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1 


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G 

s  i 

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Y”.  >00 


013626 


New  York 

State  College  of  Agriculture 
At  Cornell  University 
Ithaca,  N.  Y. 


Library 


639  356 


I 


xcx 


1941 


INDEX 


Page 


A. A  A.,  On  the,  Fallacy  ....  2 

Aberdeen-Angus  Bull,  $15,000 

for  . .  •  :  •  299 

Aberdeen-Angus  in  Virgin. a  332 

Aberdeen-Angus  Sale  .  300 

Accidents,  On  Farm  . .  326 

Accounting  by  Cooperatives?, 

Where  is  the  .  417 

Agriculture  and  National  De¬ 
fense  .  329 

Aid  to  Men  in  Military  Service  352 

Albany  County  Notes  .  350 

Alfalfa,  Growing  .  421 

Alfalfa  Growing  in  Penobscot 

County.  Maine  .  83 

Amendments,  in  Favor  of  the  124 
Amendments,  The  Vote  on..  20 
Amendments,  Vote  on  New..  417 

American  Holly  .  269 

American  Standard  of  Per- 

fect.on  .  260 

American  Way,  The  .  601 

Americanism,  Defin.tion  of.  .  13 

Appie  Advertising  from  a 

National  Point  of  View  227 
Apple  Crop  Failure  in  1849..  614 
App.e  Crop,  Our  “Bang-Up”  470 
Apple  Festival,  Western  New 

York  . ■  348 

Apple  Industry,  What  is 

Wrong  in  the  .  654 

Apple  Ju  ce.  Certify .ng  .  279 

Apple  Juice,  Promoting  .  303 

Apple  Men,  A  Challenge  to 

the  .  ^35 

Apple  Men,  Advice  to  .  30a 

Apple  Orchard  Survey,  Conn.  450 
Apple  Pack,  Importance  of  a 

Good  . .  ■  •  •  43d 

Apple  Production.  New  York  5o8 
Apple,  Promotion  for  the....  4 

Apple  Promotion  Tax,  The..  84 
Apple  Selling,  Practical  .  ...  596 

Apple  Tax,  New  York  Apple 

Men  Work  on  .  271 

Apples  be  Picked?,  When 

Should  . ’80 

Apples,  Checking  on  Annual  298 
Apples,  Cull,  for  Da.ry  Cows  380 
Apples,  Outlet  for  Surplus  .  .  367 

Apricots  Fail  to  Bear  . .  556 

Argument,  A  Good  Political..  245 

Ark  Farm  Notes . 74,  250 

Army  Morale,  Keep  the,  At 

Par  .  44 

Assemblyman  Flynn  Seeks 

Milk  Investigation  .  333 

Attorney  General,  A  New....  496 
Austerlitz,  N.  Y.  Starts  Cam¬ 
paign  .  404 

Australian  Gov’t.  Takes  Over 

Apple  and  Pear  Crops....  352 
Automobile  Insurance  Law, 

New  .  660 

Autumn  is  Rich  in  Color ....  ooo 

Award  to  Farm  Boy  .  432 

Ayrshire  Breeders  Meet  ....  399 

B 


Baby  Chick  Business,  The 

Great  .  216 

Baby  Chick  Show  at  Farm- 

ingdale,  L.  I.,  N.  Y . 109 

Baby  Chicks,  Buying  .  125 

Baby  Chicks,  “Paging”  .  260 

Ballots,  No.  for  Producers  . .  90 

Bang’s  Disease,  A  Mane 

Dairyman’s  Views  on .  129 

Bargaining  Agency  and  League 
try  to  Stop  New  Referen¬ 
dum  .  96 

Barn,  Disinfecting  the  .  574 

Barns,  Those  Overshot  .  8 

Bean  Pods,  Feeding  Value  of  542 

Beekeeping  Helps  .  325 

Bees,  Are  Your,  Ready  to  Go?  266 
Bees,  Better  Wintering  for..  631 

Bees,  Blankets  for  .  551 

Beetle  Grubs,  Lye  for  .  472 

Beetle  Trape,  Melons  as  ....  475 

Beets  for  L  vestock  .  583 

Belligerent  One,  The  .  556 

Bill,  Pa.  Inspection,  Now  Be- 

bore  Governor  .  437 

Bird  Life,  Damage  to  .  405 

Bird  Lover.  From  A  .  242 

Bird  Sanctuary,  A  Farm  -  157 

Birds,  Attracting,  to  the  Home  73 

Blackhead,  Probable  .  523 

Blind,  Helping  the.  To  Write  308 

Blood  Clots  in  Eggs  .  422 

Blue  Comb  .  569 

Blueberry  Industry,  the,  in 

Maine  .  168 

Blueberry,  the  Cultivated — It 

Has  Come  to  Stay  .  156 

Bonus,  Christmas  Milk  .  663 

Books,  Holiday,  for  Our 

Friends  .  656 

Borden  and  National  Dairy 

Profits  .  218 

Boy,  Farm.  Winner  .  557 

Boys.  Country,  Make  Good — 

On  the  Farm  .  630 

Braces,  Natural,  for  Fruit 

Tree  Branches  .  38 

Branches,  Natural  Braces  for 

Fruit  Tree  .  38 

Bread,  Dr'ed  for  Chicks .  483 

Breeders  Now.  Pick  Future..  339 
Breeding,  Artificial,  Future  of  518 

Breeds.  Tke  Choice  of  .  569 

Brewery  Grains  for  Hogs....  248 

Bridge  Grafting  .  435 

Brockton,  N.  Y.,  School  Case, 

Concerning  the  .  124 

Broilers  and  Fryers,  Raising..  404 


Page 


Broilers,  125,  a  Week  .  258 

Bro  lers,  Scalding  .  443 

Bronchitis.  Treatment  After.  .  136 
Brood  Sow.  Exercise  the  ....  211 

Brooder,  Electric  .  382 

Brooder.  Electric,  Capacity...  482 

Brooder  Management  .  186 

Brooder  Selection  .  67 

Brooders,  Questions  on  .  216 

Brooding,  Electric,  Helps  Do 

a  Better  Job  .  226 

Brooding,  Planned  .  104 

Brooding  Practices,  Planned 

for  1941  .  104 

Brooding,  The  First  Few 

Weeks  of  .  104 

Brown,  John  K . 395 

Brown-Swiss  Breeders  Meet..  177 
Brown-Swiss  in  the  Tropics  207 
Buffalo  Area,  Graft  in  the.  .  497 

Buffalo,  What’s  West  of .  34 

Build  Winter  Profits  Now....  313 

Bumblefoot  . 623,  648 

Bureaucracy  on  the  Loose....  353 
Bus  ness.  As  Small,  Sees  it. .  558 

Business  Bits  .  348 

Butchering  Service,  A 

Community  .  464 

Bookshelf  — 

Common  Sense  in  Home 

Decoration  .  668 

How  Dear  to  My  Heart....  253 

In  My  Mother’s  Home .  433 

Modern  Fruit  Production .  .  236 
They  Came  to  a  River....  356 
What  Happens  in  My 
Garden  .  196 

C 

Cabbage,  Storing  .  579 

Calf  Feed  ng.  Cost  of  .  90 

Calf  Scours  .  419 

Calf  Scramble  in  Idaho  ....  567 

Calf,  Thriftless  .  96 

Californian  Speaks  Out,  A..  13 

Calves,  Rais  ng  .  97 

Canary  Raising  .  257 

Canaries  and  Paint  Fumes....  268 
Canned  Goods,  Misbranding  of  36 

Cann  balism  . .  . , .  545 

Capons  —  A  Poultry  Product 

for  the  Farm  .  3 

Cannibalism  in  Growing  and 

Laying  Flocks  .  420 

Capons,  Producing  .  403 

Centralization.  After  .  77 

Centralizat.on  at  Hammonds- 

port  .  125 

Centralization,  Comments  on  45 

Central  zat  on  in  Mass . 448 

Centralization,  Re:  .  316 

Centralize  or  Not?  Shall  We  566 

Charles,  Prof.  T.  B . 329 

Cheese  Indictments,  More  ....  558 
Cheese  Monopoly  Indictments  436 

Cheese  Output,  Our  .  164 

Cheese,  Trade,  Local  .  90 

Chenango  County.  In  .  555 

Cherry  Varieties.  Mixed  Sour  631 

Chick  Show,  R.  I  .  108 

Chick  Show,  Winners  in 

Farm  ngdale  .  217 

Chicks,  Buying  Baby  .  125 

Chicks.  Early  Hatched,  Add  to 

Income  .  66 

Chicks,  Feeding  Methods  for  217 
Chicks,  Getting  Ready  for  the  137 
Chicks — Grow  Them  Right  .  .  140 
Chicks,  Starting  the  1941  ....  103 

Chicken  Cann  bals  . ’  336 

Chickens,  Ailing  .  569 

Chickens  at  a  Profit  .  139 

Chickens.  Dog  Kills  .  104 

Chickens,  Money  From  .  215 

Chickens  on  Free  Range ....  404 
Chickens,  Raising.  The  Year 

Around  .  618 

Ch'ncoteague  Pony  Roundup 

on  July  31  .  445 

Cider  Tax  Again,  The  .  13 

Cider  Tax  Law,  Repeal  the.  .  244 
Civilian  Defense.  Your  Part  in  668 
Classification.  Doesn’t  Like. .  21 

Coccidios;s,  Acute  .  648 

Coccidiosis,  Chronic,  in  Pullets  482 
Coccidiosis  Control  and  Pre¬ 
vention  .  359 

Coccid'osis,  Handling  .  291 

Coccidiosis,  Probable  .  464 

Colds,  Thoughts  About  .  381 

Colt,  Ailing  .  251 

Colt.  The  Growing  .  309 

Combs,  Upright  .  667 

Compost  Heap  Start,  This  Fall  617 

Concrete  Blocks,  Making .  302 

Connecticut  Farm,  From  a...  472 
Connecticut  Farmers  Oppose 

Pool  .  341 

Connecticut  Shade  Tobacco...  161 
Conservation,  A  Home  Guard 

for  .  261 

Cooperative,  Successful,  In 

Massachusets  .  451 

Cooperatives,  Where  is  the 

Accounting  by  .  417 

Corn-and-Cob  Meal,  Ration 

With  .  604 

Corn.  Connecticut  .  475 

Corn  Crop?.  Shall  We  Get 

Rid  of  the  .  323 

Corn  Development,  Hybrid...  163 
Corn,  Feeding  Value  of,  Minus 

the  OT  .  179 

Corn,  Hybrid,  for  Silage  ....  211 

Corn  Stalks  in  Silo  .  604 

Correction,  A  .  254 

Coryza  .  403 


Cossets,  Raising,  in  Penobscot 


Page 


County,  Maine  .  248 

Counterfeit  Farm  Cooper¬ 
ation  . 50,  88 

Country  Boys  Make  Good — 

on  the  Farm  .  630 

Country  Fair,  Interesting  ....  598 
Country  Life  Program,  On  the 

Farmingdale  .  121 

Countryman’s  Journal  ....60, 

196,  290,  383,  415,  454,  543,  632 
County  Agen’s  Record,  A....  91 

Cover  Page,  Our  .  308 

Cow,  Don’t  Neglect  the  Dry  493 

Cow,  Feeding  Family  .  94 

Cow,  Lame  . 419,  445 

Cows  and  Calves,  Feeding  .  .  645 

Cows,  Boarding  Dry  .  211 

Cows,  14.  Sell  for  $3,335....  586 

Cows’  M.lk  for  Pigs  .  445 

Cows  on  the  Road  .  535 

Cranberry  Harvest  on  Cape 

Cod  .  550 

Crochet  Contest  for  the 

Women  .  416 

Crochet  Contest,  Women 

Enter  .  436 

Crocheters’  Field  Day  .  456 

Crooked  Breast  Bones  .  340 

Crop,  A  New  Cash,  for  the 

Northeast  .  162 

Crop  Lands.  Vermont  Gains  in  60 
Crop  Report,  New  York  ....  522 
Crops  and  Prices,  Various  ....  228 

Crowding.  Watch  the  .  258 

Culling.  Systematic  .  304 

Currant  Bushes,  Chlorotic  .  .  556 
Cuttings,  Making,  Take  Root  617 

D 

D.  F.  U.,  Suggestion  for  the..  18 

Dahlias  from  Seeds  .  69 

Dahlias  in  The  R.  N.-Y. 

Family  . .  152 

Da'ry  Farmers.  A  Fraud  on  204 

Dairy  Prices  Rise  .  51 

Dairy  Tragedy,  New  York’s  . .  437 
Dairying  in  Steuben  County . .  86 

Dairymen,  Challenge  to  .  505 

Dairymen  Demand  Action  . .  305 

Dairymen  Rebel  .  341 

Dale  View,  Horticultural  Chat 

From  .  232 

Damage  to  Bird  Life  .  405 

Damping-off  Disease,  The  ....  119 

Davenport,  Eugene  .  268 

Daylilies.  New  .  370 

Dealer  Stooge.  Report  of  a...  45 

Defense  Program,  The, and  the 

Fruit  Industry  .  530 

Defense  Projects.  Up-State....  475 

Defense,  State  Work  .  637 

Delaware  Co.  Co-op  Delhi, 

N.  Y.,  in  Reorganization..  249 
Delmarva  ....324.  432,  452,  492, 

632.  657 .  592 

Delmarva,  Crops  on  .  16 

Delmarva  Farm'ng  .  75 

Democrocy  Our  Great  ....  305, 

328,  353,  372,  396.  436,  477 
496.  536,  601,  618,  636  580,  559 
Depluming  Mite,  Probable  .  .  586 
Diarrhea  and  Sour  Crop  ....  545 
Disinfect  After  Sickness  ....  589 
Diversification.  In  the  East  It’s  68 

Dixie  Way,  Down  .  475 

Dr.  Reynolds  Cites  Records  of 
Losses  to  Producers  in 
N.  Y.  &  Pa.  Under  Price- 

Fixing  Regulations  .  16 

Doctor  Statement  By  a  . 477 

Dog,  Chicken-Killing  .  187 

Dog  Kills  Chickens  .  104 

Dogs  Attack  Sheep  .  211 

Dogs,  The  Law  of  .  96 

Draft,  Farm  Labor  in  the  . . .  329 
Draft  Horses,  Interest  in  ....  431 
Draft  Rules  for  Far  mLabor  660 

Duck  Rations  .  646 

Ducks  and  Muskrats  .  213 

Ducks,  Cost  of  Raising  .  58 

Ducks,  Lame  .  667 

Ducks,  Picking  .  588 

Ducks.  Small  Venture  in  ...  .  26 

Dutch  Elm  Quarantine  .  141 

E 

Earlville.  N.  Y.  Sales  .  621 

Earlville  Sale,  At  the  .  542 

Easter  Blooming,  Plant  Now 

for  .  607 

Economy  in  Local  Govern¬ 
ment  .  581 

Editorials  — 

A  Hopeful  Distinction  .  559 

A  Kink  in  Justice  .  580 

America  Needs  a  Jackson..  581 
America  Safe,  To  Make  .  .  .619 
America,  This  in  Free  ....  558 
An  Idol  Has  Fallen  .  661 


Big-3  Two  of  the.  Indicted  329 
Bureaucracy  and  Free  Trade  124 
Bureaucracy  at  Its  Worst..  476 
Cladakis,  Mr.,  Speaks  Out..  416 
Communism.  First  Step  to  436 


Cowardly  and  Mean  .  278 

Crooked  Arithmetic  .  84 

Death  Rattle  at  Syracuse..  661 
Depravity.  A  Lesson  in  ....  416 
Distinction,  A  Hopeful  ....  559 
Error  Yields  to  Justic  ....  619 

Facts,  Not  Fancies  .  244 

Family  Unity.  Fruits  of  ....  515 
Farmers  Lose  Dealers  Gain  619 
Fifty  Years  of  Progress....  172 
Food  Indictments,  More  .  .  .  396 
Foreign  War  and  Civil  Re¬ 
bellion  .  279 


Page 


Page 


G.  L.  F.  Trick,  A  Slick..  457 
Gov.  Lehman  on  the  Spot..  244 
Growers,  It’s  Up  to  the....  45 

Guns  and  Butter  .  173 

Handwriting  on  the  Wall, 

The  .  125 

High  Cost  of  Travel  .  125 

Hoary  Core,  The,  Survives  517 

Home  Ties  Broken  .  477 

Humanity  Reveals  Itself  ....  601 

In  a  Changing  World  .  304 

Independents  Ask  Farm 

Support  .  204 

Industry,  Greatest,  in 

America  .  537 

It’s  Time  to  Think  .  278 

Jobs,  Two  Good,  Well  Done  373 

Justice,  A  Plea  for  .  205 

Labor-Saving  Mah  nery  ....  456 
“Lead  Us  Not  Into  Temp¬ 
tation”  .  496 

Lesson  in  Depravity,  A  ....  416 

Loan  Sharks  .  205 

Loan  Sharks,  More  About. .  353 
Lords  of  Monopoly  Disagree 

Too  .  45 

Message,  A,  to  Farm 

Friends  . 516,  537 

Milk  Bribes,  $8  200  in  .  457 

More  Misinformat  on  .  536 

New  Deal  Fallacies  .  517 

Organization,  Progress  in...  20o 

Paradox  at  Albany  .  147 

Parents  Should  Choose,  The  279 
Parity,  35c  vs.  $5  is  no....  559 
Pennsylvania,  Stench  in  ...  173 

Pledge  to  Our  Youth  .  12 

Political  Argument,  A  Good  24o 

Poor  Losers  . ...  245 

Product,  on  Trends  .  352 

Progress  in  Organization . . .  205 

Record.  In  the  .  373 

Refugee.  A  Notable  .  304 

Riddle,  Answer  to  a  .  517 

Run  or  Ruin  . 13 

Save  the  Surface  .  476 

Sense  and  Sentiment  .  536 

Shall  It  Be  Taxes  Or  Fun?  580 

Sin  No  more,  Will  .  125 

Sp.rit.  The,  of  the  Farm....  397 

Stand  by  and  Help  .  456 

Surplus  and  Conspiracy....  85 
Surplus.  Has  There  Been  a  397 
"They  Do  It  Themselves”  537 

They  Know  Now  ...  .  279 

T  me  to  Switch  Back  ....  618 
True  Answer  is  Locked  Up, 

The  .  124 

Two  Good  Jobs  Well  Done  373 
Two  of  the  Big-3  Indicted..  329 

“Voluntary  Quits”  .  12 

Wanted — New  Germ  Plasm  437 
What  Doth  it  Profit  a  Man?  373 
Who  Can’t  Agree  Now?....  637 
Youth,  A  Pledge  to  Our..  12 

Egg  Auctions.  The  .  26 

Egg  Business.  The  Com¬ 
mercial  .  16 

Egg  Buyers,  Bond  All  .  437 

Egg  Co-op.,  In  Favor  of....  483 
Egg  Cooperative  Meeting  ....  109 

Egg  Farm  Starting  an  .  214 

Egg  Grading  School  .  586 

Egg,  The  Useful  .  260 

Egg,  The  Vitamins  in  One....  600 

Egg  Within  an  Egg  .  26 

Egg  Yolk.  Vitamin  A  In....  314 

Eggs,  Abnormal  .  403 

Eggs  and  Potatoes  .  340 

Eggs.  Blood  Clots  in  .  422 

Eggs,  Double- Yolk  .  648 

Eggs,  Fresh  .  24 

Eggs,  Summer  Income  From  396 

Eggs.  Watery  .  422 

Elderberry,  The  .  152 

Electric  Brooder  .  382 

Electr'c  Brooding  Helps  Do  a 

Better  Job  .  226 

Electric  Fly  Screens  .  200 

Electricity  for  Defense  .  601 

Electricity  on  N.  Y.  Farms..  149 

Elm,  A  Giant  .  552 

England.  Letters  From  .  37 

English  Walnuts.  Hardy  .  202 

Europe  Meets  Starvation  ....  347 


F 


F.  F.  A.  Boys  Go  to  Florida  70 
Fairs.  Grapes  and  Potatoes..  512 

Family  Cow.  Feeding  .  94 

Family  Story?,  Have  You  a..  101 
Family  Unity,  Fruits  of  ....  516 

Farley,  George  Louis  .  553 

Farm.  Around  the,  in 

February  .  69 

Farm  Boy.  Award  to  ......  432 

Farm  Boy  Winner  .  557 

Farm.  Buying  A  .  581 

Farm  Cooperation.  Counterfeit  50 
Farm  Employment  Problem, 

The  .  267 

Farm  Experience  for  Boys...  595 

Farm  Fires.  Fighting  .  123 

Farm  Flocks,  Calling  All....  575 
Farm  Labor  in  the  Draft.  . .  .  329 

Farm  Labor  Problems  .  636 

Farm  Loan  Booklet,  New....  127 

Farm  News.  Pa . 598 

Farm.  One-Fam’ly.  Starting  a  531 
Farm  Partnership.  A  That 

Works  .  657 

Farm  Plans — Past  and  Present  299 
Farm  Prices  in  New  York....  166 
Farm  Produce,  Marketing  ....  327 
Farm  Products,  Marketing 

Our  .  241 

Farm  Products,  Merchandising  559 
Farm  Show  at  Harrisburg  . .  12 


Farm  Success  Through  Plan¬ 
ning  . 276,  320 

Farm  Support.  Independents 

Ask  . 204 

Farm  Survey  Results  .  457 

Farm  Tax  Assessments  .  35 

Farm  vs.  Factory  .  643 

Farmer’s  Wife  Sees  “New 

Day”  .  85 

Farmers  and  Their  Crops  . .  497 

Farmers  Ask  $3  a  cwt . 417 

Farmers,  Helpful  Resolution 

for  .  417 

Farmers,  Informat  on  for  ....  193 
Farmers,  New  Fields  for  ....  97 

Farming  is  My  Hobby  .  299 

Farmingdale  Country  Life 

Program,  On  the  .  121 

Feathering,  Slow  .  384 

Federal  Order  for  Penna.  44 

Feed  Consumed  by  Poultry..  525 

Feed  Dealer  Approves  .  497 

Feed  Formula  Reviewed  ....  660 
Feed  Quality,  The  Importance 

of  .  82 

Fertility  Slump,  The  .  188 

Fields,  New,  for  Farmers....  97 

Fields,  Prosect  Your  Own....  165 
F.fth  Columns  Here,  The....  457 

Fires,  Automobile  .  332 

Fires,  Farm,  Fighting. ...  123,  203 
First  Garden  Catalogue,  The  44 

Flock,  Feeding  Small  .  443 

Flocks,  Calling  All  Farm....  575 
Flowers,  Sept.  —  The  Month 

for  Working  With  .  515 

Fly  Screens,  Electric  .  200 

Following  the  Road . 658,  644 

Food  Indictments,  More  .  396 

Food  Poisoning,  Possible  ....  623 

Foods.  Illegal  Traffic  in .  373 

Forester.  So  Your  Boy  Wants 

To  Be  A  .  195 

Foster,  H.  R.,  Named  Chair¬ 
man  .  20 

4-H  Champ.ons,  Wayne  Co.  130 


4-H  in  Orange  County  361,553,  625 

4-H  Lamb  Club  . 

4-H  News,  Orange  County . . . 

4-H  Poultry  Activities  . 

4-H  Winners,  National  . 

4-H  Winners,  St.  Lawrence 

County  . 

Fowl,  Monument  to  a  . 

Fowl  Pox  Control,  Vaccin¬ 
ation  for  . 

Fowl  Pox,  Possible  . . 

Fowl  Pox,  Vaccination  for, 

Control  . 

Fowl  Typho.d  . . 

Frazier-Lemke  Questions . 

Freeze.  Further  Report  on 
Middlewest  . 


Fresh  Frozen  for  Flavor  ....  659 
Friend,  A  Letter  From  a  de¬ 
voted  . 558 

From  a  Fr.end  of  Fifty  Odd 

Years  .  244 

From  My  Native  County  ....  244 

Frozen  Food  Lockers;  A  New 

Food  Bank  .  510 

Fruit  and  Vegetable  Industry, 


Fruit  Garden,  Start  Home, 

This  Fall  .  491 

Fruit  Gardening  Standards  . .  457 
Fruit  Growers,  Eastern, 

Tackle  Their  Problem  ....  146 
Fruit  Growers,  Mass.,  Meet. .  71 

Fruit  Growers  Meet . .  . .  ■  532 

Fruit  Grow.ng  a  Family 

Enterprise  .  86  i 

Fruit  Growing,  Short  Course 

in  .  533 

Fruit  Industry,  Consumption 

and  Production  in  the ....  197 
Fruit  Industrythe,  and  the 

Defense  Program  .  530 

Fruit  Meetings,  At  the  Whiter  172 
Fruit  Trees,  Keeping,  True 

to  Name  .  594 

Fruit?,  What  is  a  .  614 

Fruits  for  New  Hampshire....  551 
Fruits  of  Family  Unity  ....  516 
Fruit  Production,  Toward 

More  Regular  .  322 

Fruit  Tour  to  Appalachian 

Area  .  432 

Fruit  Tree  Branches  Natural 

Braces  for  .  38 

G 

G.  L.  F.  Chicken  Feed  .  581 

Garden,  A  National  Defense  201 
Garden,  A,  Will  Not  Grow 
Alone — And  Neither  Will 

a  Family  .  384 

Garden  Catalogue,  The  First  44 
Garden  Spot,  The  Dedicates 

Its  Museum  .  394 

Garget.  Treatment  of  .  499 

Gasoline,  15  Ways  to  Save..  508 

Geese,  Fattening  .  545 

Genesee  Valley  Horse  Show..  567 
Germ  Plasm  Wanted,  New..  437 
Germond  Family  Murder,  The  581 

Gladioli,  Growing  .  369' 

Goat  Assn.  Meets  in  Trenton, 

January  30  .  49 


Goat  Farm.  Notes  From  a..  86 

Goat  Milk,  Regulations  About  51 
Goat,  Milk,  the,  Has  Its  Place 

in  Our  Livestock  Industry  374 
Goat,  Where  the  Milk,  Fits  in  48 
Goat  Winners  at  Troy  Hills..  518 


Goats  and  Hog  Cholera .  465 

Goats  in  Switzerland  .  266 

Government,  Economy  in 


320 

72 

291 

11 

368 

608 

525 

623 

525 

525 

86 

6 


2 


The  RURAL  NEW-YORKER 


Page 

Local  .  581 

Graft  In  the  Buffalo  Area....  497 

Grafting,  Talk  About  .  271 

Grain,  Harvest  ng  the  .  451 

Gra-ns,  Protein  in  .  459 

Grange  Founder,  Birthday  of  43 
Grange  Meeting,  State, 

D. rector  Parrott  at  .  663 

Grange  News  . 7,  199,  348 

Grange,  Suggest. on  to  the.  .  .  .  456 
Grape  Industry  New  York’s  578 

Grape,  New  White  .  657 

Grass  Land  Farming  .  78 

Grass  Silage  for  Poultry .  185 

Graves  Bill  Made  Law  .  130 

Graves,  Senator.  Honored  ....  6 

Graves- Wh  tney  Bill  Made 

Law  .  341 

Gray  Eye  in  Poultry  .  382 

Grease  Heel  .  645 

Green  Food,  Planning,  for 

Summer  .  256 

Greystone  Park,  Farm.ng  at  579 

Grow  Them  Right  .  140 

Growers  Meet,  Young  .  78 

Growers  Say,  Comment  on 

What  .  5 

Guernsey  Club  Officers  .  379 

Guernsey,  New.  Champ. on...  94 

Guineas,  Raising  .  107 


H 


Hammondsport  School  Pro¬ 
gram,  More  Facts  About 

the  .  338 

Hatchery  News  . 24.  101,  218 

Head.  Less  More  Heart  .  388 

Hebrew  Hol.days  . 218 

Heifer,  Ailing  .  51 

Heifer,  Erupt  on  on  .  518 

Heifer,  Production  of  .  19 

Heifer,  Warts  on  .  589 

Hens,  Ailing  .  340 

Hens,  Broodiness  in  .  457 

Hens,  Crop  Bound  .  443 

Hens  Do  Not  Lay  .  482 

Hens,  Fat  .  214 

Hens  for  Home  Defense  ....  537 

Hens  Have  Colds  .  403 

Hens  .n  Noisy  Place  .  422 

Hens,  L  nseed  Meal  for  .  403 

Hens,  Non-Defense  .  618 

Hens,  Pasture  for  .  329 

Hens,  Teach  Your,  to  Roost..  669 

Hens,  Tobacco  for  .  56 

Hens,  Trouble  With  .  525 

Hens.  Tumors  n  .  403 

Henhouse.  Cinder  Block  .  188 

Henhouse,  Damp  . 107,  289 

Henhouses,  No  Profit  in 

Empty  .  661 

Henhouse  Ventilation  .  525 

Henyard,  First  Aid  for  the..  482 

Hereford  Sale  .  248 

Hereford  Sale,  Maryland  ....  332 
Hillside  Farm,  Notes  From 

A  . 290,  338.  605 

Hog  Cholera,  Goats  and  ....  465 
Hog  Cholera  Prevention  ....  94 

Hog  Production  Testing  .  379 

Hogs,  Fattening,  n  Virginia..  605 

Hogs,  Hereford  .  175 

Hogs,  Outlook  For  .  51 

Hogs,  Whey  For  .  211 

Hogs  Worm  Treatment  for.  .  86 

Holiday  Remembrance,  A  ....  636 
Holstein  Association  1940 

Report  .  207 

Holstein  Heifer  Lost  .  552 

Holstein.  3.000,000th  Purebred  47 
Home  Fruit  Garden  this  Fall, 

Start  .  491 

Home  Gardening  Rewards....  74 
Home  Guard,  A,  For  Con¬ 
servation  .  261 

Home  T  es  Broken  .  477 

Hoof  Poor  Development  ....  587 
Hop  Industry.  New  York’s.  .  .  .  535 
Hormones  Check  Drop  in 
Dutchess  Co.,  New  York 

Orchards  .  83 

Horse,  Bunch  on  .  399 

Horse  Has  Cold  .  337 

Horse  Prices  .  128 

Horse,  Uneasy  .  131 

Horse,  Veteran  .  89 

Horse  With  Bots  .  399 

Horse  With  Thrush  .  645 

Horses,  Feed  for  Working....  604 
Horses  for  Remount  Service..  277 

Horses,  Success  With  .  49 

Horticultural  Chat  from  Dale 

View  .  232 

Hort.cultural  Industry.  A  Real 

Service  to  the  .  600 

Hort  cultural  Notes  ....41,  79, 

231,  349,  413  513 .  577 

Horticulture  Booklets  and 

Catalogs  . 170,  202 

Horticulture  vs.  Wild  Animals  635 
Horticulture.  Real  Values  ,n..  637 
Hostel,  Experience  W.th  Youth  235 
Hot  Weather  Reminders  ....  324 
House  Cleaning,  Annual  ....  523 
How  Grandpa  Squire  Used  To 

Do  It  .  274 

Hunger  and  Food  .  162 

I 

Iceberg  Lettuce,  About  .  432 

Ice  Box,  Outdoor  .  130 

Ice  Cream  Lawmakers  .  328 

Idaho,  Success  In  .  275 

Information  for  Farmers  _  198 

Insect  Control  Problems  in 

New  England  .  158 

Insect  Vagar  es  .  235 

Inspection.  Arbitrary  .  11 

Inspect.on  Bill,  Penna.  Farm¬ 
ers  Support  .  251 

Institute  Students  Visit  N.  Y. 

Poultry  Farms  .  97 

Intestinal  Parasites  .  422 

In  Tune  With  the  Times.  .275, 

344,  370  .  495 

Isle  of  Jersey,  On  the  .  128 

J 

Japanese  Beetle  Control  .  350 

Jtrmond  Fam.ly  Murder,  The  536 
Jersey  Breeders  Meet,  New 

York  State  .  88 

Jersey  Cattle  Club  Sale  .  375 

Jersey  Fa  r.  Big  Doings  at _  492 

Jersey  P.geon  Show  .  647 

Jersey  Sale  at  Geneva, 

May  31  .  332 

Judge,  Qualifications  of  a....  396 

K 

Kendall  Apple,  On  the  .  38 

Keystone  Producers  Elect....  47 
Knapp,  Nathaniel  S  .  130 


Lamb  Feeding  in  Michigan ...  19 

Lamb  Feeding  in  Western 

New  York  .  89 

Lamb  Feeding  Methods  .  418 

Lamb  Feeding  Prospects  .  542 

Lambs,  Dock.ng  .  565 

Lambs,  Goat  Milk  .  251 

Layers,  Summer  Management 


Page 

of  .  463 

Laying.  Early  .  340 

Lay.ng  Rations  .  25 

Leaf  't  roubles  of  Garden  Trees  390 
League  Mi!k  Prices,  An 

Analysis  of  .  308 

League  Pr.ces,  An  Analysis  of  305 
Lebanon  Springs,  N.  Y..  At..  161 
Lehman,  Gov.,  on  the  Spot.  .  244 

Lespedeza,  Y.eid  of  .  604 

Less  Head,  More  Heart  ....  388 
Letter.  A,  From  a  Devoted 

Friend  .  558 

Letter.  A,  to  Secretary 

W  ckard  .  352 

Letters  From  England  .  37 

Leucosis,  Probable  .  648 

Lice  on  Ducks  and  Geese....  545 
License  Fees  on  Farm  Trucks  244 
License  for  Selling  Poultry .  .  107 
Liiies,  New  Diseace  of. 

Mosaic  .  234 

Limberneck  .  588 

Linseed  Meal  for  Hens  .  403 

L  tter  and  Insulation  .  258 

Litter?,  How’s  Your  .  29 

Litter,  Small  .  419 

L  ver,  Enlarged  .  313 

Livestock  and  Dairy  — 

Beltsville  and  the  B.A.I. ..  560 
Blue  Ridge  Mts..  In  the....  582 
Breeding,  Artificial,  Future 

of  .  518 

Calf  Care  and  Feeding....  354 
Comparative  Milk  Produc- 

t  on  Feed  Costs  .  398 

Delaware  Exp.  Station .  602 

Experiments  at  Penn.  State 

College  .  46 

Farm  and  Home  Week .  206 

Farm  Flock  Factors  .  638 

Foal  Feeding  Factors  .  246 

Future  of  Artificial  Breed¬ 
ing  .  518 

He  Stands  Alone  .  92 

Lamb  Feeding  Methods  .  .  .  418 
Maryland  My  Maryland....  498 
N.  J.  Station,  At  the....  620 
Pigs,  Pork  and  Pathology..  14 
Pork  Production  Problems..  306 
Production  Practice  and 

Progress  .  126 

Protein  Programs  for  Pigs..  662 

Steer  Feeding  Factors  .  174 

Steer  Studies  .  478 

Tales  From  the  Tanbark..  536 
We  May  Need  These  Feeds  280 

We  Ride  Again  . 330,  355 

Wool  Grades  and  Classes..  438 
Livestock,  Southern  Tier  ....  51 

Livestock  Sweet  Potatoes  for  309 
Livingston  County,  From....  444 
Long  Acres,  Rambling  Along 

at  .  59 

“Lyre  Tree,”  The  .  60 

M 

MacCampbell,  Theron  .  477 

Machine  Farming  in  the 

Northeast  .  194 

Maine,  News  From  . 60.  435 

Management  is  the  Secret  . .  .  290 

Mange,  Probable  .  337 

Mann.  Willis  T  .  240 

Maple  Syrup  :n  St.  Lawrence 

County  .  115 

Mash  Hopper,  Around  the. 647,  669 
Mash  Ration.  All;  Blue  Comb  569 
Massachusetts  Apple  Festival  324 

Mastitis  Control  .  383 

Mead,  John  J .  558 

Meat,  Better,  Quality  Needed  600 
Meat  Labeling  Ruies,  New....  628 

Melons  as  Beetle  Traps .  475 

Message  A,  To  Farm  Friends  516 
Metropo’itan  Co-Operative  Milk 
Producers  Bargain  ng 

Agency  . 45,  661 

Military  Service,  Aid  to  Men 

in  .  352 

Milk,  Action  at  Albany  On..  90 
Milk  Amendments  Approved..  177 
Milk  Amendments,  Producers 

Offer  .  328 

Milk  Amendments,  The  .  397 

M  Ik  and  Cream  Supply ...  .45. 

279,  328  352,  416,  437, 

477,  536.  600,  618 

Milk  and  Dairy  News  .  341 

Milk  and  Dairy  Notes....  20, 

90  417,  437 .  476 

Milk  Ban,  Raw,  Dismissed....  331 
Milk  Ban,  Raw,  in  Oho....  124 

Milk,  Big  Money  in .  124 

Milk  Checks,  Levy  on .  96 

Milk  Control.  A  Challenge  to 

Government  .  16 

Milk  Control  Farm  Woman 

on  New  Jersey  .  522 

Milk  Front,  News  Along  the  278 

Milk,  Garlickly  .  285 

Milk  Grade  Rules,  New .  44 

M  lk  Hearings,  New  .  456 

Milk  Indictments,  Reader 

Asks  About  .  417 

Milk  Indictments,  The  .  397 

M.lk  Investigation,  Assembly- 

man  Flynn  Seeks  .  333 

Milk  June,  $1.95  a  cwt.  for..  437 
Milk  Legislation,  Results  on  279 
Milk  L  censing,  Views  of  Legis¬ 
lators  on  .  20 

Milk  Made  at  a  Loss  11  Years  476 

M.lk,  More  on  Raw  .  248 

Miik.  More  Tamper  ng  With  245 
“Milk  Odors,”  More  on 

Pennsylvania’s  .  285 

Milk  Plant,  Farmer-Owned..  172 
Milk  Plant,  Waverly,  N.  Y. 

Seeks  .  245 

M'lk  Plants  Burn' .  600 

Milk  Prices  for  August  .  559 

Miik  Prices,  Corrected  June..  456 
Milk  Prices  for  December. ...  84 

M.lk  Prices  for  April .  352 

Milk  Prices  for  February  ....  278 

Milk  Prices  for  June  .  436 

M  lk  Prices  for  March  .  328 

Milk  Prices  for  May  .  397 

Milk  Prices  for  January  .  172 

Milk  Prices  for  July  .  517 

M.lk  Prices  for  October  ....  619 
Milk  Prices  for  October 

Additional  .  636 

M  lk  Prices  for  September.  .  .  .  581 
Miik  Pr.ces,  What  Our  Farm 

Women  Think  About  ....  383 
Milk  Producers,  Accounting 

for  .  353 

Milk  Producers  Bargaining 
Agency,  Metropolitan  Co¬ 
operative  .  45 

Milk  Producers,  Metropolitan 
Co-operat  ve,  Bargaining 

Agency  .  661 

Milk  Production  Feed  Costs. 

Comparative  .  398 

Milk  Product  on  in  Penna.  399 

Milk  Racket,  Protests  .  91 

Milk,  Raw,  Ban  Postponed..  47 
Milk.  Raw,  In  Favor  of  ....  87 

Milk  Referendum,  Baraginlng 
Agency  and  League  Try 


Page 

to  Stop  New  .  90 

Milk  Referendum  on  Feb.  17  85 

Milk  Report  for  1940,  A  ....  130 
Milk  Research  Council  .  361 

M. lk  Rulings,  New  .  218 

Milk,  Stringy  .  131 

Miik  Wanted  .  250 

M  lkers.  Drying  off  Heavy  .  .  539 

Mjneola  Fair  Winners .  533 

Mineral  Deficiency  . 176.  250 

Molt.  Neck  .  25 

Monopoly  Favors  Pasteuri¬ 
zation  .  212 

Monopoly,  Lords  of,  Disagree 

Too  .  45 

Montour  Falls,  at,  N.  Y .  224 

Monument  to  a  Fowl  .  608 

Monuments,  More  .  659 

Mosaic — New  Disease  of  Lil.es  234 
Mucklands,  Progress  in  the..  351 
Muskmelons  at  Wa'berta  Farm  120 

Muskrat  Catches  Duck  .  384 

Muskrats  and  Ducks  .  213 

Mutton?.  What  Becomes  of  the  659 

N 

National  Dairy  Show.  The...  129 
Natural  Nitrate  Film,  New..  6 
Nature  Trail  at  Thousand 

Island  Park  .  229 

Navel  Infection,  Possible  ....  499 

Neck  Molt  .  25 

Neppco  Exposition  .  517 

Neppco  Eelects  Managing 

Director  .  56 

New  Deal  Fallac'es  .  517 

N.  E.  Fresh  Egg  Institute....  101 
New  England  Village  Pioneers 

Again,  A  .  411 

New  Hampshire  Awards  ....  217 

New  Jersey  Fair.  At  the  _  552 

New  Jersey,  In  . 368  444 

New  Jersey.  News  From.  ...  17 
39.  80.  140.  184.  220,  240, 

293,  312.  364,  423.  454,  483. 

557.  628,  642  .  656 

New  Jersey,  Thanks  From _  596 

New  Jersey  W  nners  .  459 

New  York  Crop  Report  ....  522 
New  York  Flower  Show,  at 

„  the  .  230 

New  York  State  Expert  Going 

to  Orono  .  486 

New  York  State  Fair.  1941 _  458 

New  York  State  Jersey  Breed¬ 
ers  Meet  .  88 

New  York  State  Livestock....  211 
New  York’s  Dairy  Tragedy..  437 
New  York’s  Farm  Census....  475 

Niver,  Frank  M .  6 

North  Country  News.  .  56 

121,  155,  421,  555 . 643 

O 

Ohio  State  Horticultural  So¬ 
ciety  Meeting  of  the  .  200 

Ophthalmia  Periodic  ...  445 

Orange  County  4-H  News  ....  72 

Orange  County  Patr  arch.  An  395 
Orchard  ng,  Scientific,  By  a 

Pioneer  .  367 

Order  Amendments,  Not  Sub¬ 
ject  to  .  90 

Orono.  N.  Y.  State  Expert 

Going  to  .  486 

Orphan  Pigs  .  419 

Otsego  County,  From  .  131 

Otsego  County  in  the  Spring  300 
Our  Great  Democracy  .  .  618 

Oviduct  Trouble  . !  340 

P 

Paradox  at  Albany  .  147 

Parent  and  the  School,  The  84 

Parrott.  Director,  at  State 

Grange  Meeting  .  663 

Pastroal  Parson  and  His 

Country  Folks  . 72.  287 

Pasture  for  Hens  .  329 

Pasture,  Price  for . 399,  499 

Pastures,  Twenty  Years 

With  . 366.  408 

Patriotism  and  the  4-H  .  394 

Pea  Seed  Treatment  .  69 

Peach  Trees.  Budding  Old _  414 

Peach  Variety  Situation,  The  237 
Peaches,  Do  We  Cultivate, 

Too  Much  .  450 

Pear,  Her  Majesty  the  .  124 

Peas  In  Central  New  York..  672 
Peas,  Telephone.  Supporting..  597 

Peas?,  Whats  Spoils  the  . 432 

Peat — Its  Nature  and  Value  to 

Horticulture  .  392 

Peat.  On  the  Use  of  .  453 

Penna.  Boy  s  Winner  .  7 

Pa.  Farm  News . 28,  36,  598 

Pa.  Farm  Show  Winners _  128 

Pa.,  Govt.  Price  Fixing  in.  .  16 

Pa.  Inspection  Bill  Now  Be¬ 
fore  Governor  .  437 

Peonies  for  Fall  Planting....  490 

Pepper,  James  H  .  552 

Percheron  Conference  Coming 

East  .  264 

Percherons,  Increase  in  .  49 

Perenn.al  Border  for  the  Farm  615 

Pheips,  Charles  S . 338 

P  g  Pen  Floor  .  175 

Pig,  Strange  Actions  of .  445 

Pigs  Best,  for  Home  Use...  86 
Pigs,  Cow’s  Milk  for  Orphan  383 

Pigs,  Crossbred  .  499 

Plants  for  Northern  New 

Hampshire  .  508 

Plants.  Wild,  Protected  .  598 

Plight  of  a  Consumer  .  285 

Plum  Tree,  Ailing  .  578 

Poem — Pl.ght  of  a  Consumer  285 

Polyneur  tis.  Possible  .  382 

Pond,  A  Practical,  for  the 

Small  Formal  Garden  ....  242 

Ponies  and  Children  .  566 

Ponies  Boarding  .  419 

Pool,  Conn.  Farmers  Oppose..  341 

Poor  Hoof  Development .  587 

Pork  Product-on  Problems....  306 

Potato  Field  Day  .  433 

Potato  Industry.  The,  in  New 

York  .  491 

Potato  Planting  in  Steuben 

County  .  351 

Potato  Production,  New  York, 

Up  .  296 

Potato  Rot,  Effective  Treat¬ 
ment  for  .  597 

Potato  Scab.  Prevent  ng  .  154 

Potato  Tour.  Long  Island. 

June  26-27  .  371 

Potatoes  for  Poultry  .  588 

Potatoes  Grown  under  Straw  592 

Potatoes  on  the  Eastern  Shore  433 

Potatoes,  Peculiar  Actions  of  633 

Poultry,  Acorns  for  .  648 

Poultry  and  Egg  Producton 

„  l05’  . .  287 

Poultry  and  Egg  Production, 

Increase  in  .  38I 

Poultry  Association,  A  State.  .  85 

Poultry  Association,  In  Favor 

„  of  a  .  173 

Poultry  Association,  Support 


Page 

for  .  245 

Poultry  Association,  What  New 
York  Poultrymen  Have  to 

Say  About  a  State  .  215 

Poultry  Assoc  ations.  Active..  254 
Poultry  Booklets  and  Cata¬ 
logs  . 101,  184 

Poultry,  Bread  for  .  382 

Poultry,  Cut-up.  Market  for..  559 

Poultry  Day,  Ohio  .  404 

Poultry  Farms,  New  York  In¬ 
stitute  Students  Visit .  97 

Poultry,  Feed  Consumed  by..  525 

Poultry  Feed  Costs  .  422 

Poultry,  Good,  Will  Pay  Off  56 

Poultry.  Grass  Silage  for .  185 

Poultry,  Home  Grown  Feed 

for  .  477 

Poultry  House,  Annual,  Clean¬ 
ing  .  523 

Poultry  House,  Glass  .  382 

Poultry  House  Problem  .  382 

Poultry  in  Delmarva  .  258 

Poultry  Lice  .  443 

Poultry,  License  for  Selling..  107 
Poultry  L  fe  on  the  Range..  346 

Poultry  M  tes  .  648 

Poultry,  Packaged  .  29 

Poultry.  Paralyzed  .  623 

Poultry  Partnership  .  340 

Poultry  Problems.  Help  On..  287 
Poultry  Problems,  Various  .  .  139 

Poultry  Quiz  .  57 

Poultry  Ration.  A  .  667 

Poultry,  Save  Work  With _  57 

Poultry  Show,  92nd  Boston...  105 
Poultry  Show,  Rensselaer 

County  .  25 

Poultry,  Some  Thoughts  About  108 

Poultry  Tumors  .  314 

Poultry  Vaccination  .  314 

Poultry  Vitamin  Requirements  97 
Poultry  Work,  Planning  out 

the  .  286 

Poultrymen  Meet,  N.  H . 404 

Price  F  xing  Govt.,  in  Pa.  .  .  16 

Producer  Payrolls?,  Where  are 

the  .  417 

Producer  Plea  Rejected  by 

Sheffield  . 417 

Producers’  Co-operative,  A 

Successful  .  178 

Producers,  No  Ballots  for  ....  90 

Production  Trends  .  352 

Boost  Sale  of  State  Products  601 
Pruning  Pointers.  Practical..  151 
Pullets,  Chronic  Coccidiosis  in  482 

Pullets,  Hous  ng  in  1941 .  314 

Pullets,  Raising,  in  Fall .  545 

Pullets,  Select,  Carefully _  503 

R 

Railroad  for  $301!,  He 

Bought  a  .  511 

Rambling  Along  at  Long 

Acres  - 59,  72,  117,  169. 

239.  274,  301.  428,  548 .  634 

Raspberries.  Fall  Bearing  and 

Late  Strawberries  .  200 

Raspberries.  Red,  for  the 

Upper  South  .  166 

Ration  With  Corn-and-Cob- 

meal  .  604 

Raw  Milk  Ban  in  Ohio  .  124 

Raw  Milk,  Best  Hearts  on  . .  372 

Raw  M.lk  Hearing  .  20 

Reader  Asks  About  Milk  In¬ 
dictments  .  417 

Real  Values  in  Horticulture..  637 

Rehoboth,  Mass.,  Fair  .  472 

Resolution,  Helpful,  for  Farm¬ 
ers  .  417 

Resp.ratory  Trouble  .  588 

Rhode  Island  Chick  Show....  108 
R.  I.  Reds,  Exper.ence  With..  289 

Rhubarb  Curcuiio  .  368 

Ringbone  Treatment  .  337 

R.ngworm  Possible  .  645 

Roadside  Stands  .  415 

Roadside  Stands,  Efficient  _  271 

Rockhiils  Farm  W. nners  ....  512 
Romance,  The  70  Year  Old  . .  218 

Roof,  Sparks  on  the  .  515 

Rubber,  Conserving  .  579 

Rural  Mail  Del-very  .  325 

R.  N.-Y.  Reader  is  Winner  . .  268 
Rural  New-Yorker  Trip,  No..  395 
Ruralisms  — 

Acacia,  The  Bull-horn  _  394 

Akebia.  The  Graceful  .  394 

Anemones.  The  Japanese  ..  327 

Annuals,  Suggested  .  272 

Balsams.  The  .  118 

Beans,  Two  Attractive  ....  150 

Cactus,  A  Showy  .  434 

Callas  for  W.nter  .  554 

Camellia,  The  Old  .  81 

Chrysanthemums.  Early  ....  42 

Clematis,  Small-Flowered.  .  .  534 

Clemat  s.  The  Showy  .  473 

Climbers,  Annual  .  150 

Climbers.  Smaller  .  198 

Daffodils  That  Fa  1  to  Flower  414 

Delphinium  Troubles  .  434 

Euphorbias  Perennial  .  534 

“Fiddle  Greens”  .  434 

Flowers,  Annual  .  H8 

Flowers  for  Partial  Shade..  236 

Friend.  An  Old  .  554 

Friends,  Other  Old  .  42 

Funkias  or  Plantain  Lilies..  327 

Garden  Lilies,  The .  473 

Geraniums,  General  Care  of  578 
Geraniums,  L.  Washington  578 
Geraniums,  Wintering  the  578 

Globe  Thistle,  The  .  9 

Hedges  and  Hedge  Plants..  350 

Hedges,  Evergreen  .  414 

Hedges.  Flowering  .  350 

Herbs  in  the  Window  .  9 

Holly,  Sea,  The  .  ....  42 

Hop  Vine,  The  Useful  _  198 

Jerusalem  Cherry  .  81 

Kerria,  The  Old  . 414 

L  atris  or  Kansas  Gay- 

feather  . 327 

Mimosa.  The  . 236 

Non-Climb  ng  Sorts  .  534 

Old  Friend,  An  .  554 

Perennial  Euphorbias  .  534 

Perennials  for  Partial  Shade  302 

Phlox  .  327 

Piggy-Back  Plant,  The  .  ...  118 

Poinsettia,  Growing  .  81 

Pokers,  Red-hot  . |  554 

Poppy  Seed  as  a  Crop .  350 

Rose  Bed.  Preparing  a .  198 

Roses,  New  .  236 

Roses,  The  . 198 

Sea  Holly.  The  . 42 

Seed  Orders  .  ns 

Shrubs,  Berr'ed  . 9 

Shrubs.  Late-Blooming .  81 

Silver  King,  The  .  534 

Southernwood  .  554 

Spring  Favorites  . 9 

Strawberry  Geranium,  The.  118 

Tea.  French  Homemade _  198 

Wheat  Cactus  Again,  The.  .  236 

S 

Safeway  Stores  in  New  York  372 
St.  Lawrence  Co.  4-H  Winners  368 


Page 

Salt,  Why,  for  Livestock?....  211 

Scaly  Leg  .  648 

Scandal,  A,  To  Be  Corrected  85 

Schoharie  H  11s,  From  .  652 

School  Abuses,  Object  to .  12 

School  Case  Concerning  the 

Brockton,  N.  Y .  124 

School,  Central,  Costs  .  352 

School,  Concerning  the  One 

Room  .  213 

School  Program,  More  Facts 
About  the  Hammondsport  338 
School,  Rural,  Notes.  .388  443  566 
School  Statement,  Answer  to 

Brocton,  N.  Y . 243 

School,  The  Parent  and  The..  84 

School,  To,  in  a  Bus .  350 

School.  Wappingers  Falls  ....  388 

Schooling.  Migratory  .  316 

Schools,  Better  Rural  .  388 

Schools,  Readers  Give  V.ews 

on  Rural  .  36 

Schools,  Rural.  Give  Us  Back 

Our  .  448 

Schools,  Rural,  vs.  Centralized  566 

Sec.  W  ckard  A  Leter  to _  352 

Seedlings,  Handling  .  70 

September  —  The  Month  for 
Working  With  Flowers....  515 
Sesquicentennial  at  Mary¬ 
land.  New  York  .  446 

Set  Aside  the  Best  25% .  471 

“Seven  Decades  of  M.lk”..  173, 

196,  244,  270,  304.  328  353, 

373,  397,  477,  600  636,  660, 

619,  559 .  580 

Sheep  Flock,  Starting .  337 

Sheep,  Thoughts  on .  587 

Sheffield  Producer  Plea  Re¬ 
jected  by  .  417 

Shells,  Soft  .  136 

Short  Course  in  Fru't  Grow- 

_.  inS  .  533 

Sickness,  Disinfect  After  ....  589 
Signal  Leters  in  Box  Car  Size  417 
S-lage  Corn,  Yield  and  Value 

of  .  645 

Silage  From  Bushes  .  465 

S  lage.  Hybrid  Corn  for....!!  211 

Silo  Proposition,  A  .  94 

Sires.  Approved  Ayrshire  .  !  ! !  94 

Sisson,  George  W.  Jr.  .  373 

Sisson,  George  W.,  Jr., 

Honored  .  375 

Skimm.lk.  Feeding  Dry  188 

Soft  Shells  . ...........!!!  667 

Soil  Conservat  on  Profits  in..  589 

Soil  Erosion  Control  .  391 

So  1,  The  Wonder  and  Mystery 

„  of  •  ■  . .  655 

Sows.  Two-Year-Old  Best....  131 

Soybean,  The  Popular  .  325 

Soybeans,  Edible  .  371 

Soybeans  on  the  Atlant.c  Sea-  . 

board  .  531 

Soybeans.  Roasting  .  47 

Sparks  on  the  Roof  . !  515 

Sponsers  .  439 

Spray  Behaved?,  How  Has  the 

Harvest  .  494 

Spraying,  A  Lesson  in  .  227 

Springfield  Exposition,  Judges 

„  ior  . .  361 

Spuds,  Faith  in  .  535 

Squab  Broilers  .  422 

Squab  Production  Feed.ng  for  106 

Squash  Variety,  New  .  6 

Squire,  How  Grandpa,  Used 

To  Do  it  .  274 

Stands.  Roadside  .  486 

Stars,  The,  of  W  nter  .  116 

State  Fair,  Exhibitors  At  ....  474 
State  Poultry  Association  A..  85 

Statement  by  a  Doctor  .  477 

Steer  Studies  .  478 

Steuben  County,  From  ..  .38, 

165,  233,  .  300 

Steuben  County  News  .  412 

Stock,  Good  Laying  .  26 

Stock  vs.  Livestock  .  42 

Stooge,  Report  of  a  Dealer _  45 

Strawberries  at  Walberta 

Farm  .  273 

Strawberries,  Cover  ng  .  631 

Strawberries,  Fertilize,  in 

Slimmer  .  414 

Strawberries  in  Delmarva....  369 

Strawberries,  Late  .  200 

Strawberry.  Newer,  Varieties 

in  Massachusetts  .  228 

Strawstack.  Cutting  a  .  26 

Streeter,  Maitland  H .  167 

Subscriber,  From  an  Old  ....  71 

Subscr.ption  Racket,  A  .  632 

Suffo  k  Association  Meeting..  51 

Suffolk  County  Fair  .  452 

Sugar  Maples,  Tapping  .  152 

Sullvan  County,  Return  to..  6 

Sunnyrock  Farm  Notes  .  159 

Sweet  Potatoes  for  Livestock  309 

Sweets,  B  g  Business  in .  115 

Sw,ne,  Ailing  .  645 

Swine  Show  and  Sale .  6 

Syracuse  State  Fair  Program, 

The  .  474 


Tanbark,  Tales  From  the _  565 

Tax  Assessments,  The  Prob¬ 
lem  of  .  238 

Teacher,  A  States  Her  Case..  167 
Teacher,  Another,  Speaks  Out  316 

Teat,  Drying  Off  Surplus  _  589 

Teeth,  Cause  of  Bad  .  637 

Tent  Caterp  liar  Scarcity  ....  431 
Thanks  From  New  Jersey....  596 
“The  Top  One-Third”  —  A 

Lesson  in  Spray. ng  .  227 

Times,  In  Tune  With  the....  275 
Tobacco.  Connecticut  Shade..  161 

Tobacco  Crop.  Good  .  492 

Tobacco  for  Hens  .  56 

Tobacco  in  Fact  and  Fancy..  148 
Tomato  Crop.  Increased  ....  574 
Tomatoes  at  Walberta  Farm..  171 

Tomatoes  or  Beans?  .  368 

Tour,  Plans  For  An  R.  N.-Y.  70 

Tourist  Needs  .  290 

Town  Meeting  Spir  t  .  477 

Tractor  Operation,  Rules  for 

Safe  .  127 

Tractors,  Adv.ce  on  .  83 

Trade  Barriers  on  Fruits....  205 
Tree.  Several  Varieties  on 

One  .  616 

“Trix.e,”  More  News  About..  459 

Turkey  D  nners  .  615 

Turkey  Eggs  Hatching  .  254 

Turkey  Outlook  Good  .  648 

Turkey  Sale,  Northern  New 

^  ,York  .  58 

Turkey  Sales  .  649 

Turkeys,  Ailing  . 623 

Turkeys,  An  Adventure  in.  572 

Turkeys,  Feeding  .  454 

Turkeys,  Fin.sh.  Properly  Be¬ 
fore  Marketing  .  609 

Turkeys  Market.ng  1  400,  at 

Retail  .  430 

Typ  cal  Rural  New-Yorker 

Farm  Family,  From  The..  612 

U 

Udder,  Congested  . .  399 


The  RURAL  NEW-YORKER 


Page 


Page 


Ulster  County  Dairymen  Pro¬ 
test  .  353 

Ulster  County  Fair  .  528 

V 

Vaccination,  Trouble  With  .  .  545 
Vegetables,  Home-Stored  ....  149 

Vegetables  in  Texas  .  114 

Veteran  Horse  .  89 

Veterinarians  Should  Co¬ 
operate  .  417 

Vineyard,  Story  of  an  Er  e 

County  .  199 

Virginia,  From  Old  .  558 

Vitamin  A  in  Egg  Yolk  .  314 

Vitamin  E  for  Fertil  ty  .  545 

Vitamin  Requirements.  Poul¬ 
try  .  97 

Vitamins,  The,  In  one  Egg.  .  600 

W 

War,  We  Are  At  .  660 

Water  Pumping  Problem  ....  576 
Waverly  License  Hear  ng  at 

Albany,  April  18  .  268 

Waverly  Plant  Denied  License 

for  .  353 

Waverly  Plant,  Hearing  on..  304 
Wayne  Co.  4-H  Champions..  130 

We  Ride  Aga.n  .  355 

Weeds — -A  National  Menace..  410 
West  of  Buffalo?  What’s  ....  34 

Western  Fruit.  Profits  in  ....  397 
Western  New  York  News  ..40 
70,  224,  296,  351,  368. 

452.  552 .  635 

What  Farmers  Say  ....  13.  85, 

124.  172,  204,  278,  372,  396, 

496.  558,  637.  660,  456 .  601 

What  Farmers  Say  — 

Business,  A  Big  —  for  the 

Dealer  .  496 

Credit  to  Whom  it  is  Due. .  496 
D.  F.  U.,  Powerful  Right 

Arm  for  the  .  172 

Farm  Problem,  A  Pressing  396 
Farmer.  The,  is  Not  Free..  396 
From  Grandfather  to  Grand¬ 
son  .  372 

Government  Control,  Failure 

n  .  172 

How  Much  Did  it  Cost?  ....  278 
Little  Bird  in  Harrisburg.  .  278 
Milk  Monopoly.  Pressure  by  278 
M.lk  Trust,  The,  Casts  its 

Shadow  .  172 

Taxes,  Approves  R.  N.-Y. 

Stand  on  Farm  .  278 

“What  Growers  Say,”  Com¬ 
ment  on  .  5 

Wheat  in  Ma  ne  .  598 

Wheat,  Winter,  in  Maine....  542 
Wildflower  Protection  in 

Western  New  York  .  455 

Williams,  Lewis  C  .  578 

W  nter,  Good,  on  the  Farm..  264 

Wool  Grades  and  Classes .  438 

Wool  Labeling  Act.  The  _  337 

Worm  Treatment  for  Hogs....  86 
Wright  Resigns  as  D.  F.  U. 

Head  .  20 


Y 


Casserole  Dish,  N.  E . 424 

Castors  in  Style  Again  .  401 

Catch  ng  Up  .  22 

Catsup  Recipes  .  480 

Caution  .  3o6 

Centerpiece,  Miniature  .  640 

Chain  Letters  .  401 

Cheese-Mak.ng  at  Home  ....  440 

Cheese-Noodle  Ring  .  182 

Chevon,  Brick  Chile  con  .  .  52 

Chevon,  Mincemeat  .  52 

Chicken  —  and  Rce  with 

Golden  Sauce  .  99 

Curry  .  99 

Fat  Shortening  .  133 

Livers  on  Toast  .  99 

Loaf  .  664 

Loaf  Deluxe  .  99 

Muffins  .  664 

Chicken  Souffle  . 99,  311 

Children’s  R.ghts  .  480 

Chowder,  Ciam  .  584 

Codfish  Souffle  .  311 

Coffee,  Sunshine  Iced  .  441 

Cook  es,  Aunt  Louisa’s  .  54 

Cook.es,  Canteen  .  606 

Cookies,  Honey  Ice  Box  ....  377 

Cookies.  Shamrock  .  180 

Corn,  Baked,  and  Cheese  . .  132 
Corn,  Canning  Tomatoes  with  425 
Corn.  Hulled  —  the  Modern 

Method  .  585 

Cotton  Week  .  310 

Cream,  Clotted  .  356 

Crochet  Contest,  The  .  480 

Crochet  Contest,  The  R.  N-Y 


Crochet  Contest,  The  R.  N.-Y.’ 

Speed,  Last  Call  for  ....  460 


D 


Decorator’s  T^p  .  480 

Defense  Diet  . 376 

Defense,  National,  and  You  132 
Dieting.  My  Struggles  with  .  .  441 

Doll  Exhib  t  .  334 

Dollar-A-Year  Woman  _ !.  282 

Door,  A  Br.ght  Blue  .  440 

Doors,  Latticed  Cupboard  .  .  377 
Doughnuts  Banana,  Rate  Tops  665 
Dress,  Give  Your,  the  Look 

of  Spring  .  282 


E 

Early  Spring  Tonics  from  the 

Garden  .  208 

Easter  Dinner,  For  the  .  252 

Egg  Basket  Salad  .  '  252 

Elderberries,  Those  .  .  425 

Executive.  _  The  Home  .  . . . ! !  540 
Experience.  What  is  Your  . .  376 

Extra  Dollars  .  440 


F 


F  11  the  Cans  .  424 

Filling,  Date  . 553 

Flag  Day — June  14th  . .  "  "  376 

Flower  Show.  Junior  .  400 

Flowers — Here  and  There  .  .  311 
4-H  Camp  in  Washington  . .  424 
Fru  t  and  Vegetable  Juices..  563 
Fudge,  Maple  Sugar  Nut  ..  31 1 

Furniture,  Porch  .  334 


Yards  vs.  Close  Housing .  572 

Woman  and  Home 

A 

/Accurate  Shopping  Figures  . .  53 

America,  For  .  664 

Apple  —  Cheese  .  520 

Chutney  .  480 

Glazed  Ham  .  252 

Puffs  .  607 

Rec  pes.  More  .  22 

Week  Oct.  24-31,  National  562 
Appies  —  and  Cabbage, 

Scalloped  .  520 

Baked,  Slices  with  Honey  22 

Butterscotch  .  520 

Fancy  Baked  .  22 

for  Health  .  182 

French  Pie  .  182 

Frozen  Sauce  Cream  .  182 

Grandma’s  Fried  .  22 

Let’s  Use  More  .  520 

Old-Fashioned  Pan  Dowdy  22 
Stuffed  Pork  Chops  With  182 

Apr.cot  Squares  .  563 

Aprons,  Tricky  Garden  .  401 

Are  You  Really  Your  Own 

Boss?  .  180 

Arts  and  Crafts  Gulid  .  540 

B 

Bags,  Paper,  Galore  .  335 

Banana  and  Strawberry  Jam  356 

Banana  Muffins,  Sour  Cream  54 

Banana  Puffs  .  209 

Bandages,  Homemade  .  377 

Bean,  Lima,  Loaf  .  132 

Beans,  Home  Canned  .  23 

Beefburger  Tart  .  520 

Birthday,  For  a  March  ....  182 
Birthday,  For  an  April  ....  253 

Biscuits,  Fruit  Drop  .  562 

Blackberry  Girl,  The  .  356 

Blueberry  Cream  Pie  .  461 

Blueberry  Recipes  .  461 

Blueberry  roly-poly  . '  461 

Book  Notes  — 

“How  Dear  to  My  Heart”  253 
"They  Came  to  a  River”  356 

"Try  This  One”  .  584 

“America’s  Housekeeping 

Book”  .  622 

Book,  Picture,  for  Home¬ 
makers  .  562 

Books  for  Christmas,  Give  . .  641 

Borrowing  .  665 

Bread.  Orange  .  182 

Breakfast  —  Day’s  Most  Im¬ 
portant  Meal  .  461 

Butter  Brickie  .  641 

Butterscotch  Apples  . 520 

Butterscotch  Date  Sticks  ....  606 

C 

Cake  —  Banana  Nut  Loaf  541 
Brown  Sugar  Meringue 

.  606 

Chocolate  Peppermint  ....  54 

Danish  Apple  .  501 

Filling,  Sour  Cream  .  54 

Honey  Coffee  .  563 

Lemon  Sponge  .  182 

Camp,  For  the  Boys  in  ....  606 

Can  the  Culls  .  664 

Cann  ng,  Getting  Ready  for  282 
Canning,  Successful  Straw¬ 
berry  .  334 

Canning  Tomatoes  with  Corn  425 

Caramel  Divinity  .  641 

Caramels,  Honey  . 641 

Carrot  Scramble  . j  ’ '  |  541 

Carrot,  The  Versatile  .  541 

Carrots,  Candied  . 544 

Carrots,  Peppy  Peas  and  . .  541 
Carrots,  Spanish  .  541 


G 

Garden  Aprons,  Tricky  401 

Garden  Hint  .  "  607 

Garden  Notes  ...180,  252.' 311,  335 
Garden,  Take  Your,  Inside.  540 
Gingerbread.  Filed  Honey  563 
G  rl.  Blackberry,  The  ‘ 

Glasses,  Decorating  .  .  622 

Good  and  Bad  Points  in 

Dress  .  53 

Grandma’s  Easy  Pickles .  441 

Guest  Room,  For  Your  _  425 

H 

Ham,  Apple  Glazed  .  25“> 

Ham  Honeyed  . 520 

Ham  Slices  with  Cranberries  563 
Ham  with  Apricots  and 

Potatoes  . 209 

Handicrafters-Gardeners  29 

52  99  132.  182.  208.  253,' 

232  310,  334.  356,  376,  400 
42o.  440.  480.  500,  521  540' 

562,  584  607.  622,  . ’  664 

Hobday  Gift  Suggestion,  A..  622 
Home  Grown  Vegetables  ....  180 
Honey  —  Apple  Dumplings..  622 

ADple  Pie  .  '  Kco 

Caramels  . ’  ’  . .  r41 

Coffee  Cake  . 553 

Gingerbread.  Filled  . . .  sr? 

Ice  Box  Cookies  .  377 

Peanut  Butter  Icing  563 

Week— Oct.  27-Nov.  2 .  563 

Hot  Lunches.  Make,  for  them  132 
Hot  Pan  Holders  for  the  Prac- 

tical  gp 

Housewifes’s  Musings  ...  665 

How  to  Carve  Your  Easter 

Ham  . .  208 

How  to  Use  Chevon  .  52 

I 

Ice  Cream.  Home  Made  440 

Ice  Cream.  Vanilla  .  440 

Iced  Coffee  Sunshine  444 

Icmg.  Honey  Peanut  Butter.  563 
Informative  Labels  .  22 

J 

Jam  —  Banana  and  Straw¬ 
berry  .  356 

Green  Gooseberry  .  400 

Old  Time  Strawberry  .  334 

Strawberry-Pineapple  .  334 

Wild  Strawberry  ...  344 

■Telly  and  Canning  Helps".'.'  424 

Jelly.  Elderberry  .  400 

Jelly  Red  Raspberry  and 
Currant  .  439 


K 

Keen  Christmas.  Merry  .  640 

Kitchen,  New,  by  Rearrange¬ 
ment  .  CRO 

Kitchen  Thrift  i"! .  93 

Kitchen  Thrift.  More  Ideas  on  401 
K.tchen  Window  Goes  Gay..  640 


L 


Latt  ced  Cuoboard  Doors  ....  377 

Lent  For  Variety  in  .  182 

Lenten  Recioes  .  439 

Let  Them  Go  to  Seed  562 

Letters,  Chain  . 404 

Little  Brown  House  From 
the  ....23,  208,  310,  400, 

460  500 .  584 

Lima  Bean  Loaf  .  432 

Lincoln’s  Birthday  .  98 

Love  is  a  Seasoning  .  282 

Lunch  Boxes,  Those  .  520 


M 


Macaroni  Loaf  .  182 

Maple  Chocolate  Fluff  .  311 


3 


Page 


Maple  Sandwich  Filling  ....  311 
Maple  Sugar  Nut  Fudge  ....  311 
Milk  Strainers,  Uses  for  . .  440 

Mistletoe,  The  .  640 

Mixes,  Minute  Saving  .  521 

Molasses  for  Iron  .  334 

Money  Making  for  Charity  .  .  54 

Moths,  Fooling  the  .  356 

Muffins,  Engl.sh  .  356 

Muff.ns,  Whole  Wheat  .  461 

N 

National  Defense  and  You  . .  132 
Needlework  Competition  ....  606 

Neighboriiness.  Good  .  252 

Neighborless,  Red  Cross  ....  606 

N.  E.  Casseroie  Dish  .  424 

New  Hampshires  8th  Annual 

Craftman’s  Fair  .  480 

New  York  Town,  In  .  98 

Not  So  Lowly  Apron,  The  180 
Notes  From  the  Catsk.lls 

133,  376 .  481 

Nurses,  Registration  for  ....  356 
Nuts,  What  to  do  with  ....  541 

O 

Omelet,  Plain  .  344 

Omelet,  Vegetable  .  253 

Onions,  Baked  .  209 

Our  Part  . .  *  ’  ’  400 

Oysters,  Panned,  on  Toast  . .  132 


P 


Page 

Sponsors  .  480 

Strawberries,  Never  Float 

Canned  .  334 

Strawberry,  Successful,  Can¬ 
ning  .  334 

Strawberry  Supreme  .  334 

Successful  W.nclow  Boxes  ....  282 

Succotash.  Tomato  .  182 

Summer  Favorites  .  377 

Summer  Tr.ps  .  461 

Sweets,  Holiday  . 641 

T 

Table,  Do  You  Give  Thought 

to  Your  .  622 

Thanksgiving,  A  Real  .  606 

That  Extra  Touch  .  441 

This  and  That  .  562 

Time  Saving  Ideas  .’. .  376 

Tiiiou’s,  Mrs.,  Pnze  Winning 

Recipes  .  400 

T.p  for  Gardeners  .  335 

“Tomato  Flip”  .  481 

Tomato  Hot  .  441 

Tomato  Puree  . 480 

Tomato  Relish,  Green  .  480 

Tomato  Succotash  .  182 

Trays,  My  Serving  .  253 

Try  Something  New  .  356 

U 

Uses  for  Sour  Cream  .  54 

V 


Page 


Binder  at  Work  on  the  Duncan 

Campbell  Farm  .  475 

Blossoms,  Removing,  By  Caus¬ 
tic  Sprays  .  322 

Blossoms,  Sticking  on  by 

Hand  Pollination  .  322 

Blueberries  .  68 

Blueberry  Area  of  Maine.  The  168 
Borland.  Prof.  A.  A.  and  Part 

of  Dairy  Herd  .  46 

Boys,  Two  and  Goat  .  491 

Brace,  Natural  .  38 

Brace,  Natural  on  Young  Tree  38 
Brace,  Natural,  in  the  B.  G. 

Case  Orchard  .  38 

Bridal  Shower,  Decorat.ons 

for  a  .  334 

Brooder  House,  Colony  .  67 

Brooder  on  Test  .  67 

Brooder  With  Removable 
Center  Heating  Unit  and 
Substitute  Oil  Lamp  Unit  67 

Brookin,  Mrs.  B.  H .  500 

Brov.tch,  Miss  Irene  .  500 

Bull.  Holstein.  Sir  Alberkerk 

Pontiac  Posch  .  645 

Bull,  “Alice”  .  548 

Bull,  “Hilltop  Butterfat”  _  518 

Bulls  Exercising  .  548 

Burpee’s  1941  Specials  .  35 

Butter  Tub,  The  World’s 

Largest  .  587 

Buttons,  Mounted  .  98 


C 


Paper  Bags  Galore  .  335 

Pennsylvania  Dutch  Recipe.  132 

Pepper  Rings  .  430 

Peppermint  Icing  .  54 

P-ckle,  Red  Cabbage  .  500 

P.ckles  and  Relishes,  Tested  480 

Pickles,  Mixed  .  480 

Pickles,  Quick  Cucumber  . .  480 

Picnic,  Meals,  Quick  .  425 

Pie,  “B  g  Apple”  .  23 

Pie,  Blueberry  Cream  ...  461 

P*e,  Blush  Apple  .  562 

Pie,  Corn  .  432 

Pie,  Honey  Apple  563 

P.e,  Hoosier  Apple  . "  562 

Pie,  M.nce-Meat  Apple  622 

Pie  Plant,  That  Good  oid  283 

P  e,  Raisin-Rhubarb  .  252 

P*e,  Red  Cherry  .  433 

Pie,  Rhubarb  . 252 

Pie,  Rhubarb  Custard  .  283 

Pie,  Rhubarb  Meringue  .  .  283 

Pies,  Five-Minute  . '  432 

Pineapple,  Preservative  Value 

Of  .  334 

P  nfeather  Problem,  The  .  607 

Plann.ng  A  St.  Patrick’s 

Party  .  180 

Plant  Everlasting  for  Pleasure 

and  Profit  .  282 

Plant  Now  for  Easter  Bioorn- 

D  lng  . .  607 

Poems  for  1941  _ 

Apple  Jelly  .  500 

Canning  Time  . ”  ”  48o 

Children’s  Rhyme  .  376 

Christmas  Lullaby  ....  640 

Country  Winter . 22 

Farm  Home,  The  . .  282 

Hill  Farms,  The  584 

H  11s  of  Home  .  355 

In  A  Changing  World  "  '  460 

MeLssa’s  Garden  .  95 9 

Milk.ng  Time  . .i";"  540 

M.ne — This  House  .  208 

My  Kitchen  .  490 

November  Scene  .  606 

Old  Country  Doctor  . .  132 

Optimism  .  ’  *  52 

Prayer  for  Amer.can  Home¬ 
makers,  A  .  520 

Quiet  Homestead  . . .  62,:> 

Rosemary  Makes  A  Cake  562 

Route  One  .  93 

Star-Spangled  Banner,  The  664 
To  A  Little  Boy  494 

Wants  .  334 

Where  the  Earth  and  Heaven 

Meet  .  440 

Wild  Strawberries  .  310 

Window  Magic  .  480 

Primer  For  Americans  .  52 

Prize  Winning  Recipes,  Mrs. 

Tiiiou’s  .  400 

Pudding,  Blueberry  Crumb  . .  377 
Pudding,  Steam  Pumpkin  . .  664 


R 


Ramblings  . 534 

Recipes  From  Maine  .  500 

Recipes.  T.mely  . . |  355 

Red  Cross  Workers,  For  .  .  480 
Reduc  ng  Business,  This  ..  520 

Relish,  Cabbage,  Beet  and 

Celery  .  500 

Relish,  Cold  Meat  . | |  444 

Relish,  Green  Tomato  .  480 

Relish,  Maine  Vegetable  ....  540 

Reiish.  Quick  Apple  .  520 

Reiish.  Red  Pepper  .  444 

Rhubarb  Dumplings  . 252 

Rhubarb  Ice  Cream  ....  252 

Rhubarb  in  the  Spring  ....  252 

Rhubarb  Relish  .  252 

Room.  For  Your  Guest  ....  425 
Rugs  From  Small  Pieces  ....  377 
Rural  Life  Sunday  .  334 


S 


Veal  Baked  in  Cream  .  54 

Veal,  Jellied  .  377 

Vegetable  Omelet  . 253 

Vegetables,  Home  Grown  ....  180 

Vinegar  for  Pickles  .  500 

Vinegars,  Distilled  .  500 

Vinegars,  Fruit  .  500 

Visiting  Nurse  — 

Dental  Decay  .  501 


Diet  and  Disease,  Part  I..  283 
Diet  and  Disease,  Part  11..  357 
Feet!  Poor  Neglected  Feet!  98 
If  the  Doctor  Says:  “You 


Have  Colitis”  .  585 

In  Emergenc.es  .  440 

Parents’  Problems,  Help  in 

Solv  ng  .  664 

Playing  Fair  With  Your 

Physician  .  181 

When  Sickness  Strikes  ....  481 
Visits,  Early  September  . 520 

W 

Ways  With  Chicken  .  99 

What  Are  We  Doing?  .  664 

Whole  Oven  Meal,  The  ....  209 

W  nter  Bouquets  .  99 

Women’s  Exchange  .  335 

Working  to  Help  Others  ....  208 

Y 

You  Will  Like  These  .  622 


Illustrations 

A 


Aberdeen- Angus,  Group  of...  206 
Aberdeen-Angus  Heifers,  Pair 

of  Yearling  .  174 

Aberdeen-Angus  Steers,  Year¬ 
ling,  Being  Fattened  By 

Mr.  F.  H.  Walten  .  478 

Abraham  Lincoln  Statue  in 

the  L.ncoln  Memorial  .  316 

Adams.  John.  Riding  on  old 
Bessie,  With  the  Assistance 
of  His  Grandmother,  Mrs. 

A.  E.  Adams  .  643 

Alger,  Sanford  E.  Jr.,  With  His 
Box  of  Golden  Hampshires 

Chicks  .  623 

All-Crop  Harvester,  a  New  at 
Work  on  the  Pullen  Farm 

in  Dexter.  Maine  .  542 

Anderson  Farm,  O.  B..  Near 

Palmyra,  N.  Y .  482 

Angus  Steer  .  930 

Angus  Steer  Calves,  Compact, 

Blocky  .  46 

An'mals,  A  Pair  of  Useful,  at 
Work  on  Fred  Perrets’  Farm  290 
Anthony.  Alice  and  Frances  480 
Apple  Bins  Overcrowded....  470 

Apple  Date  Pie  .  4 

Apple  Maggot  Flies,  Chart  of 

Emergence  of  .  158 

Apple  Orchard  .  68 


Apple  Tree  Point  Over-Look¬ 
ing  Burlington,  Vt.  Har¬ 
bor  on  Lake  Champlain..  148 
Apples  and  Apple  Products. 

4-H  Does  Its  Share  in 

Popularizing  .  146 

Apples,  Bruising  .  470 

Apples.  Feeding,  To  Grader 

Belt  .  470 

Apples,  Culls  and  Low-Grade. 

In  Center  Belts,  Being  Taken 

Away  .  470 

Apples.  Grading,  at  Grand 
River  Orchards  Storage 

Plant  . •„ . . .  367 

"Archies’s  Oxen”  at  the  Farm 

of  Ned  A.  Matthews  .  514 

Ayrsli  re  Cow,  “Newland’s 


Salad,  Apple  Cider  .  520 

Salad,  Banana  and  Onion  . .  283 

Salad,  Beet.  Hot  .  283 

Salad,  Cabbage.  My  Favorite  283 

Salad,  Cucumber  .  444 

Salad  Dressing.  Sour  Cream. .  54 

Salad,  Egg  Basket  .  252 

Salad,  Fairy  Fruit  .  283 

Salad,  Fruit-Ring  .  377 

Salad,  Jellied  Apple  Sauce  . .  622 

Salad,  Rose  Pear  .  544 

Salad,  St.  Patrick’s  .  180 

Salads.  Year  'Round  .  283 

Sally  Lunn.  Whole  Wheat  ...  461 
Sandwich.  Bacon  and  Chopped 

Celery  .  520 

Sandwich  Suggestions.  Other 

Meat  .  520 

Sauce.  Strawberry  .  344 

Sauerkraut.  To  Make  .  584 

Sausage  With  Apple  Rings  520 

Sewing  Hints  .  481 

Sherbet,  Emerald  .  180 

Souffle,  Chicken  .  344 

Souffle,  Chocolate  .  501 

Souffle,  Codfish  .  344 

Souffle,  Corn  .  501 

Souffle,  Fish  .  344 

Souffle,  R.  I.  Corn  Meal  .  .  501 

Souffles  and  Omelets  .  311 

Souffles.  Tempting  .  501 

Soup,  Cream  of  Celery  _  584 

Soup,  Cream  of  Tomato  . .  584 

Soup,  Split  Pea  . .  584 

Soup,  “Thrift”  .  401 

Soup’s  On!  .  584 

Sour  Cream  Banana  Muffins  54 
Sour  Cream  Cake  Filling  . .  54 

Sour  Cream,  Uses  for  .  54 


FI  rt”  .  587 

Ayrshire  Females,  Group  of 
10.  Which  is  Part  of  the 
Dairy  Herd  at  Cornell  ....  206 
Ayrshire  Sire,  Cowgrove 

Golden  Sun  .  126 

B 

Baby  Chicks,  Quality  .  575 

Bake  Oven  .  394 

Banana  Doughnuts  .  665 

Barn  and  Woodlot  of  H.  L. 

Jones  .  60 

Barn  on  the  Noble  Farm  . .  49 

Barney  Foster  Wxth  His  Ox 

Yoke  .  544 

Barger,  Mrs.  Lilli  an  .  668 

Barred  Broilers  in  N.  J. 

Brooder  Pen  .  66 

Barred  Sisters  of  Broiler 

Cockerels  on  Range  .  66 

Barrows,  Poland  China  X 
Berkshire  Crossbreds  ....  14 

Bay,  “Four  Spades,"  .  277 

Bear’s  Head  Found  Near 

Hancock,  N.  Y .  115 

Belgian  Mares,  Registered  .  .  .  620 

Belgians  Owned  by  Cornell 

University  .  206 

Belgian  Stallion.  Whistle  Lochin- 
var,  and  Mrs,  R.  Noble..  49 

Bennett,  Mrs.  George  .  98 

Benson.  Miss  Elsie  .  180 

Berkshire  Pigs  at  the  N.  J. 

Experiment  Station  .  620 

Berkshires  Owned  By 

Clarence  Tucker  .  306 

Berr  es.  Sorting  the.  For  Mar¬ 
ket  or  Storage  .  550 


Cabbage  Between  Apple  Trees  68 

Cab  n,  Old,  Remodeled  .  235 

Calliopsis.  Double  Flowering  35 

Canada  Thistle  .  440 

Caponiz'ng  Instruments,  Set 

of  .  3 

Capons  Ready  for  Delivery  3 
Carlson,  Dickie,  Young,  . . ,  385 

Carmelcross  .  475 

Carrots.  Harvesting,  In  South 

Texas  .  444 

Cartoon.  “Bottled  and 

Capped”  .  276 

Casey.  Wm.,  M  Iking  With  an 
Electric  Bell  Connected  With 
the  Milking  Machines  ....  257 
Cattle.  White-face  at  West- 

field,  N.  Y .  94 

Cedar  Apples  on  Red  Cedar  390 
Challenge  Cup,  at  Ardmore 

Farm  .  277 

Chapman’s  Falls,  Dev.ls’s  Hop- 
yard.  East  Haddam.  Conn.  5*92 
Charles,  Prof.  T.  B.  ...  329 

Cherries  .  '  ’  "  544 

Cherry  Fruit,  A  . "  "  !  "  614 

Cherry  Rose  Nasturtiums  ....  35 

Chester  Whites  on  the  New¬ 
bury  farms  in  Litchfield 

Connecticut  .  47 

Chester  Whites  Owned  by 

George  J.  Brown  .  662 

Chicks  Crossbred,  Three 
Batches  of,  and  J.  W. 

Haun  .  440 

Chicks  Feeding  Outdoors  ....  186 
i?,  a  ^  gfft.  Airy  House 
With  Electric  Brooders  ....  226 

Children.  Group  of  .  285 

Chicks  Flock  of  Feeding 

Outdoors  .  43g 

Chocolate  Cake  .  .  .  . .  357 

Chris  Flaig.  Hold  ng  Ears  of 
DeKalb  Hybrid  Corn  .  .  240 

Civic  Center,  Looking  North 
Toward,  in  Hill,  N.  H  411 

Clemons,  Arthur  .  6 

Steffan,  Clifford  With  Grade 

Yearling  Colt  .  595 

Cl  fford  Steffan  With  New 

Hampshire  Cock  . 595 

C!ove  Valley  Alexander 

715532  361 

C1£?e,Shook’  Young,  Starts  to 

Work  cn  Tractor  .  534 

Coffee,  Iced,  Topping  .  376 

Coffee.  Sunshine  Iced  441 

Cold  Storage  and  Packing 
Plant  for  a  Vermont  Com¬ 
mercial  Orchard  .  654 

Colony  Brooder  House  ....  67 

Colts.  Well-Grown  Belgian.  246 
Concrete  Block  Mould.  Dia¬ 
gram  of  .  302 

Contour  Farming  in  New 

J ersey  .  5g9 

Contour  Strip  Cropping,  A 

Sample  of  .  347 

Corn.  A  Pretty  Good  Stand 
of.  on  an  Otsego  County 

New  York  Farm  .  454 

Com,  Controlling  Pollination 

°f  .  323 

Corn  Growing  Champions, 

Two  .  fifiQ 

Corn,  Hybrid  . 163 

Corn,  Hybrid  Chart  .  163 

Corn.  Hybrid,  Development. .  163 
Corn  Hybrid  of  Fair  Yield  ng 

Ability  . 323 

Corn  Inbreeding  Done  at 
College  of  Agriculture. . .  163 
Corn  Palace,  The.  In  Mitchell, 

^  South  Dakota  .  644 

Cornelius  Bridge  Farm  Home 

m  Sandusky  .  434 

Country  L_fe  Program  Spon¬ 
sored  by  State  Institute  of 

t  AppJed  Agriculture  .  495 

‘Cowboys  Real  and  Real 
vattie"  in  the  Jackson  Hole 

Country  of  Wyoming  .  658 

Cow  Aberdeen  -  Angus, 

“Questa  5th”  .  337 

Cow.  Ayrshire,  Barclay’s  Betty  655 
Cow  Crossing  Train  Tracks..  511 
Cow,  Femco  Alma  1736539, 
and  second  set  of  twins  28 
Cow  Guernsey,  “Bay  State 
Julie  With  Her  Triplet 

Guernsey  Calves  .  439 

Cow.  Guernsey,  Superb’s  Faith- 
ful  410579  and  T.  Fee..  28 

Cowgrove  Golden  Sun  .  126 

Cows,  Beef  Breeding  .  474 

Cows,  Hereford,  Owned  by- 

Stephen  Mills  .  474 

Cows.  Holsteins,  Which  are  Part 
of  the  Da  ry  Herd  at  the 

Delaware  Station  _  602 

Cows,  Herd  of,  at  Purdue 

University  .  398 

Cows  on  Ladino  Clover  .  620 

vows.  Red  Polled.  Part  of 

Owned  by  C.  M.  Booth  126 
Cows.  Ten  Holstein-Friesian 
at  the  Maryland  Experiment 
Staton  on  Sudan  Grass....  498 
Cranberry  Bog,  Sanding  a  . .  550 
Cranberry  Harvesting  ....  550 

Crochet  Pattern  .  '440 

Cumm  ngton  Producers’  Co¬ 
operative,  Six  Members  of 
the  at  a  Meeting  . .  451 

Cunningham,  J.  E . .  555 

Curd,  Raking,  Before  it  is 

Poured  into  Moulds  _  90 

Curdl  ng  Milk  Poured  into 

Moulds  .  QQ 

Curran,  Joan  and  Her  Brother 
Jimmie  With  Crates  .  57 g 


4 


The  RURAL  NEW-YORKER 


Page 


D 


Dairy  Barn,  Modern  New 

W.ng  to  . .  251 

Dairy  Bull  Calves  at  Missouri 

Experiment  Station  .  354 

Dairy  Herd,  Part  of.  and 

Prof.  A.  A.  Borland  -  46 

Dale  View  Trial  Grounds, 

Summer  at  the  .  23- 

Dam,  Nedetta  Sylvius  Ma.d..  56o 
Davis,  Marion  and  Dorothy 
Metcalf  D.spiay  New  Apple 

Var  et.es  .  582 

Dean,  L.  G..  Showing  Richiy 

Colored  Spies  .  367 

Defense  Program  Affects  D.- 
recily  the  riarvesi  Problem  5o0 
Dodder  Growing  on  Red 

Ciover  .  4i° 

Dolls,  A  Coilecuon  of  .  160 

Dorset  Ram,  Two-Year-Old..  538 
Dorsets  Owned  by  B.  S.  Town¬ 
send  Charles  Brinkerhoff .  .  .  .  418 
Draft  learns  in  narness.  New 
York  State  Exh.b  led  at  the 
1940  New  York  State  Fa.r..  458 
Ducks,  Fiock  of  Nee  Pekin..  462 

Ducks  in  Pond  .  381 

Ducks,  White  Pekin,  on  a 

Mass.  Farm  . .  ■  ■  •  26 

Duroc  Brood  Sows  and  Gilts, 

Reg.stered  . .  ■  •  I4 

Duroc-Jersey  Poland  China 
Shoats  and  Prof.  Baker....  602 
Duroc  -  Jersey  X  Yorkshire 

Cross-bred  .  560 

Dusinberre,  E.  M .  61 

E 

Ech'um  Hybrids  . 35 

Edgecomb.  Lyman.  Showing 
Sample  of  Steuben  County 

Potatoes  .  130 

Egg  Laying  Tests,  Winners  In  588 
Eggs  Owned  by  East  Side  Leg¬ 
horn  Farm  .  588 

Eggs,  A  Good  Supply  of  White  630 
Elderberry  Planted  Itseif 
Aga.nst  Side  of  old 

Methodist  Church  .  152 

Electr.c  Brooders,  Two  With 
Wire  Guards,  Automatic 
Waterers  and  S  mple,  Easily 

Handled  Canopies  .  226 

Elizabeth  Clark  Padgham, 

Mrs.  and  Her  Son  .  218 

Elm,  A  Giant  .  552 

Elm.  18  ft.,  in  Tyringham. 

Mass .  657 

Elms,  Giant  .  657 

Elm.  19‘/2  ft.,  in  Marion,  N.  Y.  657 

Evan  Sanderson  .  668 

Evergreen  Nursery  Stock  ....  68 

Ewes  and  Lambs,  Breeding, 
at  the  U.  S.  Dept,  of  Agri¬ 
culture  Experimental  Farm  560 
Ewes,  Mrs.  Barreto  Feeding 
Fiock  of  Registered  Shrop¬ 
shire  Breeding  .  280 

Ewes,  Native  Breed  ng,  Owned 

by  Henry  Pease  .  638 

Ewes,  Western  Yearling, 

Owned  by  Kenwood  M  ils. .  638 

F 

Fairchild  Children  on  Their 

Pon  es  .  566 

Falls  at  Colden,  In  Erie  Co. 

New  York  .  147 

Farm  Cold  Storage  .  68 

Farm  Pian,  Diagram  of 

Present  .  299 

Farm  Plan.  Diagram  of  Past  299 
Farm  Team,  Good,  on  the 

M.  L.  McGavin  Farm  .  431 

Feeding  Young  .  34 

Fertlizing  Tobacco  Land  ....  160 
Fire  Equipment  at  Moorhead- 

ville.  Erie  County,  Pa . 515 

Field  Bindweed  .  410 

Float  of  the  4-H  Club  of 
Wayne  County  at  Western 
New  York  Apple  Blossom 

Fest  val  .  348 

Flower  Boxes  .  607 

Forget-Me-Nots  .  35 

Foley,  Roland  D.,  Greets  Miss 

Betty  Jane  Lewis  .  348 

Fowl,  Monument  to  a  .  608 

Food  Storage  Facilities  on 
Judds  Bridge  Dairy  Farm..  631 
Forest  Peat  Deposit  Profile 

of  a  .  392 

Frank  Kummer  .  655 

Frozen  Food  Bank  Building  of 
Mr.  M.  Hubert  Hilder  ....  510 

Frozen  Food  Locker  .  510 

Fruit  Exh  bit  at  the  Rochester 

Meeting  .  153 

Fru't  Trees.  Checking  in  the 
Nursery  for  Trueness  to 

Name  .  594 

Future  Farmers  Club,  Mem¬ 
bers  of  the.  With  Samples 

of  Spruce  Trees  .  370 

Future  Farmers  of  America 
Demonstrate  Approved 
Pack  ng  Operations  .  146 


G 


Gardner.  Elaine  and  George, 

With  Their  Pet  Horse  .  196 

Gaskill.  Robert  .  121 

G.  F.  Hill  With  His  Double 

Yoke  of  Oxen  .  514 

Geraniums,  Five  Foot  Three 
Inches,  Stand  Guard  Before 
The  Homestead  of  Jabez  N. 

Ingalsbe  .  631 

Giann  no,  Jenny.  Mrs . 500 

Gilts  .  560 

Goat  .  374 

Goat,  A  Milch  .  48 

Goat  Barm  Inside  View  of  a  374 
Goat  in  Bernese  Oberland, 

Switzerland  .  266 

Goat  Kid  .  491 

Goat,  Mother,  and  Her  Four 

One-Week  Old  Kids  .  333 

Goats,  Feeding  .  374 

Goats  of  Flesch  in  the  Valais, 
Switzerland,  Assemble  in 


Page 

the  Village  Square  .  266 

Goats,  Milking,  in  the  Can¬ 
ton  of  Appenzell,  Switzer¬ 
land  . 266 

Golden  Cross  Hybrid  Sweet 
Corn  at  the  Robson  Farms  531 

Golden  Succession  . 119 

Goshen  Mile  Tarek,  The....  92 

Grand  Champion  Southdown 

Wether  .  438 

Granite  Figures,  The  Impres- 
s  ve  of  Four  Presidents 
Carved  Out  of  a  Mountain 

Side  in  the  Black  H.lls  -  644 

Grape  Vineyards  .  68 

Green  Leaves  Sewmg,  on 

Lach  WAh  String  . 160 

Guernsey  Cow,  Meadow  Brook 

Monhor  Mill  on  . .  •  6d5 

Guernsey  Heifer,  “Gayhead  s 

Her  Legacy”  .  =22 

Guernsey  Heifers  . 

Guernsey  Heifers.  An  Impres- 

sive  Aggregation  of  .  538 

Guernsey  Heifers,  Pa.r  of 

Tw  ns  . 84 

Guernsey  Yearlings,  A  Nice 

Bunch  of  .  131 

H 

Halehaven  Peach  Orchard....  450 

Ham  Carving  .  203 

Hamburg,  Erie  County,  New 
York  Fair,  Winners  at  the 

X941  .  595 

“Hand  Rubb  ng”  Process  -  90 

Harry  Kanner,  With  Grade 

Guernsey  Heifer  Calf  .  595 

Harvest  Problem,  Defense  Pro¬ 
gram  Affects  Directly  The  530 
Harvest  Spray  Prevents  Pre- 

Harvest  Drop  .  494 

Harvest.  Typical  New  York..  4o5 
Hay  Loading  On  a  New 

Hampshire  Farm  .  433 

Heater.  Automatic  Hot  Water  584 
Heavenly  Blue  Morn.ng  Glories. 

Trellis  of,  17  ft.  High  -  553 

He  fers.  Group  of  .  498 

Heifers  Group  of,  of  Frank 

Dedrick  .  354 

Heifers,  Yearling  Aberdeen- 
Angus,  Pair  of.  at  Illinois 

Experiment  Station  .  174 

Hens.  Breeding.  Flock  of 
Barred  Plymouth  Rock  ....  66 

Hen  and  Chickens  on  Dress 

Parade  .  260 

Hereford  Steer  Calves  Owned 
by  the  Sherwood  Forest 

Da'ry  .  582 

Hereford  Steers  .  478 

Hereford  Steers.  Group  of  Ex¬ 
perimental,  at  Cornell  Univ¬ 
ersity  .  280 

Herefords  Owned  by  Stephen 

Mills  .  174 

Holly  Tree,  "Bountiful”  ....  269 
Holsteins  On  a  Northern  New 

York  Farm  .  565 

Home  of  William  M.  Page  ....  57 

Home,  Typical  New.  Occupied 

by  Dana  Round  .  411 

Hooking  Rugs  Demonstrat'on  252 
Hog  Price  and  Production 

Chart  .  659 

Horse,  “Sargeant,”  Champion 
Two-Year  Old  -Purebred.  ..  .  567 
Horse  Stallion.  Horace  Wilson 

No  230  A  .  330 

Horse  Team  and  Leslie  Mont¬ 
gomery,  Nellie  and  Shirley 

Osborn  .  76 

Horse,  29  Year  Old  .  539 

Horses,  Farm .  391 

Horse  and  Colt  on  Farm  in 

Western  New  York  .  431 

Horse-Three.  Team  on  an 
Ontario  County  Farm  ....  431 
Hot  Water  Bath  for  Cann  ng 

Fruits  .  311 

Houses,  Colony,  Built  by  Mr. 
Vogt  and  Form  for  Laying 

Houses  .  97 

Hybrid  Corn  Development.  .  .  .  163 
Hybrid.  Resistant  High  Yield¬ 
ing  .  323 


I 


Idaho  Russets  in  the  Snake 
River  Valley  Near  Idaho 

Falls.  Idaho  .  658 

Inbreed  ng  Done  at  College 

of  Agriculture  .  163 

Incubator  Building,  New  for 
Cobb’s  Pedigreed  Chicks....  105 
Inffalsbe.  Mr  and  Miss  Edith 

M .  631 

Irish  Potatoes,  Harvesting.  On 

a  New  Jersey  Farm  .  535 

Italian  Vineyard  Company’s 
5.000  Acre  Vineyard,  a 
Partial  View  of  .  199 


James  Mrs.  Locke,  and  Mrs. 

Bert  Chattman  .  252 

Jersey  Bull  “Fourvic”  .  361 

Jersey.  Five-Year-Old.  and 
Her  Three  Heifer  Calves...  391 
Jersey  Heifer.  Yearling,  Owned 
by  Mr.  H.  C.  Andrews....  354 
Jersey  Herd.  Part  of,  Owned 

by  W.  A.  Coons  .  280 

Jerseys  and  Mr.  C.  Bender....  582 
Jerseys  on  Lespedeza  Pasture  126 

Johnson  Grass  .  410 

Jones’.  H.  L.  Barn  and  Wood- 
lot  .  60 


LaBell-Rex  With  D.  R. 

L'ndley  . 128 

Lake  Mohonk  Outside  of  New 
Paltz  Offers  Many  Scenic 

Beauties  .  242 

Lambs.  Oxford  Ram  Owned 

by  L.  L  Davey  .  418 

Landrace  X  Poland  Ch'na 

Cross  Bred  .  560 

“Last  Call”  for  Dinner  on  a 


Page 

Northern  New  York  Farm..  34 
Layers,  A  Few  of  the,  in  the 

Laying  House  .  630 

Leaf  Size,  Terminal,  Affects 

Shoot  Diameter  .  298 

Leaves,  Injured,  of  Garden 

TreeS  0*70 

Lehigh  Valley  Co-op.  Farm¬ 
ers  Off-cers  and  Board  of 

Directors  of  the  .  178 

Leucaphai  Candicans  .  3a 

Levi  Joyal  Family  of  Enos- 

burg  Falls,  Vermont  .  340 

Lmdsey,  Leo  . b 

Live  Birds,  Demonstrating 
Way  to  Pick,  for  Market.  .  615 
Liqu.d  Duster,  The,  Water 
Dustng  Outfit  at  Work  on 

a  Vermont  Farm  .  654 

Lunch  Box,  Food  for  ........  5 20 

Luton  Hoo  “678  of  36 

96500  4b 

Lynn  Hawkins  Holding  Nodrog 
Merry  Edna  461819  .  398 

M 


Machinery  Exhib  t.  View  of 
Part  of  the,  at  the  Rochester 

Meeting  . 

Machinery,  The  Use  of  .  530 

Maple  Trees,  Two,  Grown 
Joined  Together  .......  •  • •  •  l°9 

Maggie’s  S.ster  and  Her  Son  28 
Map.e  Trees,  Two  on  the 
Farm  of  Mr.  A.  Barney 
Grown  Joined  Together  ....  169 

Mare  and  Four  Coits  on  the 
Joseph  Stetkar  Farm  ......  551 

Marcross  Sweet  Corn  Hybud  47o 
Margoif,  Prof.  P.  H„  of  Penna. 
Stave  College  Demonstrating 
the  Makmg  of  a  Turkey  Roil  615 
Mare.  Purebred  Clydesdale...  21 
Mares,  Group  of  Palom  no. 
Admiring  One  of  the 

Promising  Colts  . ■  •  •  24b 

Market  Outlets,  Large,  Are 

Nearby  . bs 

Maple  Trees.  Two,  Grown 

Joined  Together  . •  •  •  •  ■  6J 

Mat.lda’s  Pride  II  Bred  by 

Gage  Stock  Farm  .  308 

Meissner  Family  . 384 

Milk,  Pourmg,  into  Vats  -  90 

Monument  to  a  Fowl  .......  608 

Morse,  George  A..  Displaying 
Some  of  the  New  Varieties 

of  Apples  to  B.  J.  Case  -  532 

Mule  Colt  and  Mare  . .  ■  ■  462 

Mules,  Missouri,  Owned  by 

W.  M.  Tucker  .  246 

Mules.  Tw.n.  From  Tenn....  135 
Mullen  Louise  and  Zelda.  m 
a  Field  of  Certified 

Katahdins  .  78 

Murray,  Mrs.  Sarah  1 . 621 

Me 


McGue,  William  and  His 

Beetle  Trap  .  3o0 

McIntosh  Branches  .  2J8 

McIntosh,  Moderate  Pruning 

of  the  .  293 

McLaughlin.  Mrs.  Helen.  De¬ 
monstrating  Carving  of  a 

Bird  .  610 

McIntosh.  Excessive  Open-top 
Pruning  of  .  298 

N 

Narcissus  Bulbs  .  607 

New  Giant  Verbena  .  35 

Nail,  New  .  220 

New  Jersey  Pigeon  Breeding 
Test,  Located  at  Millville. 

New  Jersey  .  218 

New  York  State  Fa.r  Picture  458 
N.  J.  Collapsible  Summer 

Shelter  .  346 

N.  Y.  and  N.  E.  Apple  In¬ 
stitute  Display  Material....  4 
New  York  State  Fair.  1941, 
Special  Events  at  the  ....  474 
Nursery  Stock  Packing  Cellar 
for  .  300 


O 


Oakes.  Jr..  Nathan,  in  Milk 

Plant  .  61 

Onion  Sets  in  Rows  .  299 

Onions,  A  Field  of,  in  Dimmit 

County  . ■■■  114 

Onions.  Bermuda,  Grading 

and  Sacking  .  114 

Orange  Bread  .  182 

Orchard.  Conn.  Valley,  at 

Westminster  .  654 

Ostrander,  Philip  .  6 

Oxen  and  Grounds,  A  View 
of,  at  the  Cummington 

Mass.,  Fair  .  598 

Oxen.  Four  Year  Old,  Work 
With  Fred  Morley  on  His 

Farm  .  514 

Oxen,  Guernsey  Team  of,  on 
the  George  Carter  Farm....  96 

Oxen  in  New  England .  514 

Oxen,  Laughing,  With  Their 
Owner.  George  Agard  ....  514 

Oxford  Ram.  Two-Year-Old. 

Owned  by  George  Lohr  ....  438 
Owlrest’s  Alice  and  Her  Two 
Daughters  .  642 


P 


Packing  Cellar  for  Nursery 

Stock  .  300 

Page.  Wm.  M..  Home  of  . .  . .  57 

Palmer,  Leonard  .  6 

Palom  no  Stallion.  “El  Rey 
Sappho.”  No.  276  P.  H.  A.  .  .  330 
Parodi,  Young  Arnold,  With 

Goat  .  663 

Pasture  Experimental  Plots  on 
Untillable  Land  at  Storrs  ..366 


Pasture  in  the  Fall  from  Third 
Cutting  Alfalfa  in  Litch¬ 
field  County,  Connecticut..  366 

Peach  Orchard  .  68 

Peach  Orchard.  Erosion  in  a 
Clean-Cultivated  .  450 


Peach  Orchard,  Fifteen-Year- 

Old,  in  Kentucky  . 

Peach  Orchard,  Oldest,  in 
S.  C . 


Peat  D.agrams  . 

Peat  Mine,  Large,  Near 

Geneva,  N.  Y . 

Peat  Moss  Deposit  Profile 
Pen,  High.  All  Breeds  Owned 

by  Holser’s  Valley  Farm -  588 

Peonies.  Field  of  .  490 

Percheron  Mare.  Dora  Ceno 

and  Edmund  Butler  .  92 

Percheron  Purebred,  Oak 

Forest  Gretta  .  567 

Pfuhl.  Harry,  With  His  Truck  2o8 

Pig  Feed.ng  Young  .  34 

Pigs  on  J.  K.  Porter’s  Farm 
Under  a  Straw  Covered 

Shed  .  682 

Pigeon  Breeding  Test,  New 

Jersey  .  218 

Pinks,  Single  Fiowering  An¬ 
nual  . •  .  35 

Planting  by  Machine  .  160 

Plants.  Cultivating,  Five  Rows 

at  a  T  me  .  }60 

Plants,  Spraying,  In  the  Beds  160 
Plants,  Starting,  in  Beds  Early 

in  April  .  760 

Plants,  Taking,  From  a  Seed 

Bed  in  August  .  114 

PolLnat  on.  Hand,  Sticking 

Blossoms  on  by  .  322 

Ponies,  Chincoteague,  From 

Chesapeake  Bay  .  445 

Pony.  A  Canadian,  Jenny, 
With  Her  Owner  Shirley 

Hawthorne  .  176 

Potatoes,  Saleable,  and  Un- 

Scll.6clfol0  . . ..•••••  lo4 

Poultry  Group  in  Front  of 
Kauder’s  All  Metal  House..  97 
Poultry  House.  Mass.,  on  the 
Farm  of  Joseph  Ludewig.  .  97 

Powder  Dusters  .  160 

Pratt,  Roger  .  557 

Pressure  Cooker  Method,  Can- 
ng  Peas  and  Beans  by  ....  311 
Processing  Room  in  H  lder’s 
Frozen  Food  Locker  Plant.  .  510 
Pullen  Farm,  Youngsters  at, 

With  Lamb  .  248 

Pullets,  Pen  of.  Super  . 471 

Pups.  Boarder  Collie,  With 
Mother  and  Father  .  551 


Q 


Page 

Page 

Moody’s  Farm  . 

604 

450 

Single  Fiowering  Annual 

35 

Pinks  . 

5 

Single  Mar  golds  . 

35 

237 

Sir  Noak  Posch  . 

565 

414 

Sisson.  Jr.,  George,  With  His 

392 

Three-Year-Old  Champion.. 
Snowfall  Put  Down  Good 

375 

634 

Blanket  in  the  Woods  Out- 

1  392 

side  of  Village  of  East  Mere- 

dith  .  234 

Snowplow,  Homemade,  on  the 
Ray  H.  Wh.tney  Farm  ....  148 
Snow  Lilies  of  the  Forest 
Growing  in  a  Woodlot  in 

Northeastern  Penna . 267 

Sows  and  Gilts,  Duroc  Brood, 
at  Ohio  Exp.  Station  ....  306 
Sows  and  Gilts,  reg.  stered 

Duroc  Brood  .  14 

Sowthistle,  Perennial  .  410 

Spancross  .  475 

Spinach,  Placing  Crushed  Ice 

m  Each  Bushel  of  .  114 

Spray  Carioon  .  227 

Spray  Equipment.  View 
of  Part  of  the,  at  the 

Rochester  Meeting  .  146 

Stall  on,  American  Saddle 
Horse.  Royal  Star  of 

Windsor  .  330 

Stallion,  Suffolk  Draft  ,  on 

the  M.  H,  Byer  Farm  .  91 

Starling,  Male  and  Female..  556 
Steers,  Experimental  Aber- 
deen-Angus.  at  the  Mary¬ 
land  Station  .  498 

Steers,  Mike  and  Ike,  4Vfc 
Year  Old,  Owned  by  John 

E.  Wright  .  514 

Steiner,  Charles,  With  H  s  22 
Year  Old  Holstein  and  Her 

18th  Calf  .  51 

Steve’s  Supreme  Lady  5th 

115522,  Duroc  Sow  .  355 

Stout,  Dr.  A.  B..  Showing 
Prof.  A.  J.  Heinicke  the 

New  Seedless  Grape  .  532 

Street.  A,  by  the  School  House  411 
Strip  Farming  on  a  Lancaster 

County,  Pa.  Farm  .  473 

Suffolks,  Fine  Team  of, 
Owned  by  R.  J.  Connor  .  .  659 
Summer  Scene,  Beaut  ful  ....  482 
Surgent  Farm  After  Terracing. 
Showing  Terrace  Planted  to 

Spinach  .  589 

Sweet  Corn.  Hybrid,  “Golden 

Succession”  .  119 

Sweet  Corn  Hybrids  .  475 


Queen  Wilhelmina  Giant 

Sweet  Pea  .  35 

Quilt  Made  in  1833  by  Fanny 

Monson.  Connecticut  .  282 

Quimby.  Paul,  Young,  and 
Pet  Goat  .  86 

R 

Radiator.  Refilling  The,  After 

It  Bo.ls  Over  .  511 

Ram  and  Ewe  . . .  347 

Ram.  Champion  Rambouillet.  .  418 
Ram,  Champion  Suffolk  ....  438 
Ram,  Southdown  Breeding, 

“Coughdrop”  .  46 

Rams,  Stud,  at  University  of 

Missouri  .  638 

Range  and  Brooder  Houses  on 

Honegger  Farm  .  630 

Range  Mash  Hopper  .  346 

Raspberr'es  .  614 

Raspberries.  Red,  A  Box  of 

Tennessee  Autumn  .  166 

Reaper  at  Work  on  Western 

New  York  Farm  .  455 

Red  Cedar,  Burlap  Bag  Drawn 

Over  a  .  390 

Rhododendrons  at  the  Garden 
Steps  on  the  Belinger  Estate  150 

Richard  Bauer  .  655 

Ridger.  New  Three-Row,  for 

Potato  Growers  .  194 

Ridley.  Gerald  .  656 

Road  Leading  to  the  “Sacred 

Grove”  .  70 

Roadside  Stand,  A  Typical, 
Near  Rome,  Oneida  County. 

New  York  .  271 

Roadside  Stand  .  530 

Rock.  Flat.  A  Rim  of  Cement 
on  a.  Makes  a  Good  Bird 

Bath  .  157 

“Roxy,”  Yearl  ng  Filly  Owned 

by  Reuben  Berg  .  431 

Roy  Rawlings  Grips  the  Hand 
Brake  of  the  Presidential 

Special  .  511 

Rust  Spots  on  Apple  Leaf  ....  390 

S 

Schofield,  Engineer,  Turn'ng 

His  Own  Switches  .  511 

School.  New,  at  Hill  .  411 

Scotch  Shorthorns  Registered, 
Owned  by  Arthur  R.  Mullen  478 
Searchlights  Aid  in  Night 

Harvesting  .  194 

Sedge  and  Peat  Bog  in  North¬ 
ern  Illinois  .  392 

Sedge  and  Reed  Peat  Deposit, 

Profit  of  a  .  392 

Shade  Tobacco,  Growing 

Connecticut  .  160 

Shaffer,  John  W.  . .  7 

Shaw,  Dr.  J.  K.,  Sealing  the 

First  Certified  Tree  .  594 

Sheet  Erosion,  Show  ng.  In 
Spinach,  on  the  Surgent 

Farm  Before  Terracing . 589 

Shoats.  Good  Feeder  .  306 

Shoats — Well  Finished  .  14 

Shoots,  Non-Bearing  of  Regu¬ 
lar  Trees  .  298 


Shorthorn  Herd  Part  of.  At 
the  U.  S.  Dept,  of  Agri¬ 
culture  Experimental  Farm..  560 
Shorthorns  Owned  by  G.  A. 


Dix  and  Sons  .  174 

Shoates  Owned  by  Edward 

Gronczmak  .  662 

Shultes  Thomas  P..  Standing 
on  His  13-Foot  Cornfield . .  .  595 


Silos,  Filing  the,  at  Irving 


T 

Table  Centerpieces  in  Variety, 
Includ  ng  a  "Nut  Tree”  of 
Pine  With  Wired  on  Nuts.  .  640 


Team.  Three-Horse  Owned  by 

Albert  Luss  .  431 

Tenn.  Autumn,  A  Planting  of  166 

Tent  Cloth,  Stretching  .  160 

Terrace,  Cross  Section  oi  . .  589 
Terracing,  Surgent  Farm  After, 
Showing  Terrace  Planted  to 

Spinach  .  589 

Thanksg  ving  Buffet  Table  .  .  606 

Tillou,  Mrs.  F.  B . 400 

Tire,  How  a,  May  be  Injured 

While  Underinflated  .  579 

Tobacco  By  Hand,  Dusting 

Full  Grown  .  160 

Tobacco  Crop,  A  Good,  in 
Western  Massachusetts  ....  492 
Tobacco  Curing  In  Sheds  ....  160 
Tobacco,  Growing  Connecticut 

Shade  .  160 

Tobacco  Hanging  In  a  Tobacco 

Barn  to  Dry  .  492 

Tobacco  Land,  Fertilizing  .  .  160 
Tobacco  Leaves,  Harvesting..  160 

Tobacco  Packing  .  160 

Tom  and  Jerry,  Four  Yeor 

Old  Twins  .  514 

Tomato,  The  “Victor”  .  512 

Tomatoes.  Packing,  Nute 

Ridge  Farm  .  299 

Tractors,  One  of  the  New 

Type  Streamlined  .  194 

Transportation  Facilities  .  530 

Tree  in  Full  Bloom  .  322 

Tree,  Sycamore,  at  Lebanon 
Springs,  New  York  .  161 

Trucks,  Farmer-Owned,  Which 
Bring  Milk  from  Farms  to 
the  Plant  of  Lehigh  Valley 

Co-operative  Farmers  .  178 

Tul;p  Time  in  Holland  Mich.  151 
Turkey  Roll  Demonstration 
by  Prof.  P.  H.  Margoif....  615 

V 

Valseur  de  Labliau  21865....  538 
Vineyard  at  Guasti,  A  Par¬ 
tial  View  of  Italian  Vine¬ 
yard  Company’s  5  000  Acre  199 
Vocational  Agriculture  Contest  6 


W 


Wa  t  Farms  Holsteins  Receiv¬ 
ing  a  Final  Wash  and 
Grooming  at  N.  Y.  State 

Fair  Grounds  .  458 

Water  Being  Pumped  from 
Deep  Well  Into  Large  Earth¬ 
en  Reservoir  .  114 

Water  Dusting  Outfit  .  654 

Water  Garden  Gate  .  229 

Wheat  Headed  Out  Well  on 
Western  New  York  Farm..  455 
Whey  Taken  From  the  Curd¬ 
ling  Milk  .  90 

White  Holland  Turkeys  Ra’sed 

Robert  Spence  .  667 

White  House,  Entrance  to  the  316 
White  Leghorn  Layers,  Flock 

of  .  575 

Whitlock,  L.  E..  Standing  In 
Doorway  of  Attractive  Unit  502 
Willard  Weeks  Farm,  On  the, 
in  New  Milford,  Conn . 462 


Y 

Yates  County’s  Float  .  348 


Voi.  e. 


Published  Bi-Weekly  by  the  Rural  Publishing  Co., 
333  W.  30th  St.,  New  York.  Price  Fifty  Cents  a  Year. 

•>  .  ,4*7  ■  •. 


Re-entered  as  S eco n d - C 1  a ssill a^Ler  July  ;17?19§J>?a£  the  Post  NJy-  C  ACk  A 
Office  at  New  York,  N.  Y.".  under  the  Act  0% March  3,  1879.  <J‘rI7tr 


Washington’s  Headquarters  (1777-1778)  at  Valley  For^e,  Pennsylvania 


i. 


On  the  A.  A.  A.  Fallacy 


It  certainly  seems  encouraging  to 
find  at  least  one  agricultural  paper 
or  journal  that  is  independent  enough 
to  open  its  columns  to  a  full  discus¬ 
sion  of  the  A.A.A.  and  its  various 
and  intricate  workings.  Dean  Emeri¬ 
tus  Davenport’s  clear  analysis  of  the 
principles  involved  in  the  A.A.A.,  as 
a  government  project,  will  meet  the 
commendation  of  thousands  of  pro¬ 
gressive  farmers  and  hundreds  of 
present  and  former  workers  in  our 
colleges  of  agriculture  and  experi¬ 
ment  stations.  The  numbers  and  the 
proportions  of  dissatisfied  thinkers 
in  these  two  groups,  is  only  an  esti¬ 
mate  on  my  part,  but  it  is  safe  to 
assert  that  their  numbers  are  legion. 
The  fallacies  involved  have  not  been 
set  forth  in  such  a  clear  and  convinc¬ 


ing  manner,  by  anyone  whose  writ¬ 
ing  I  have  been  able  to  follow,  as  in 
Dean  Davenport’s  forceful  article  in 
the  R.  N.-Y.  of  December  14. 

Perhaps  the  one  phase  of  produc¬ 
tion  control  that  needs  to  be  more 
generally  and  clearly  understood  is 
the  difficulty  of  putting  it  into  prac¬ 
tical  and  successful  operation  on  the 
farms. 

First,  we  have  the  influence  of  the 
weather,  a  factor  that,  so  far,  no 
one  has  succeeded  in  controlling. 
For  example,  in  1935  increased  pro¬ 
duction  of  wheat,  due  to  favorable 
weather  for  that  crop,  upset  the  en¬ 
tire  plan  reducing  the  volume  of 
production  by  the  various  artificial 
means  used.  Instead  of  increased 
prices,  the  volume  of  production  re¬ 


duced  prices.  This  one  insurmount¬ 
able  factor  did  more  than  all  else  to 
change  the  entire  plan  of  farm  aid, 
as  related  to  crop  production.  Then, 
for  the  first  time  in  government 
circles,  we  began  to  hear  much  about 
aid  to  farmers  along  the  line  of  soil 
conservation.  In  the  final  analysis, 
soil  conservation  means  increased 
production,  and  so  was  just  the 
opposite  of  what  had  been  preached 
for  the  previous  two  years.  Second, 
no  one  has,  as  yet,  worked  out  a 
universal  plan  of  honest  effort  in 
carrying  out  any  government  pro¬ 
ject. 

Farmers  are  no  different  from  the 
average  of  other  classes  of  citizens. 
The  opportunities  for  “easily  gotten 
gains”  appeal  to  them  as  to  all  other 
classes,  where  a  benevolent  govern¬ 
ment  holds  the  easily  opened  bag. 
This  human  characteristic  has  been 


Here's  Why  More  Farm  Tractors 

Are  Equipped  With 

fire$tone 

GROUND  GRIP  TIRES 

Than  With  Any  Other  Make! 


FIRST  IN  TRACTION 


Triple-braced  traction  bars  will  not  bend  or  slip 
No  matter  how  tough  the  going,  they  dig  in  and 
grip.  And  the  space  between  the  bars  is  scientifically 
designed  so  that  the  tread  automatically  wipes  itself 
clean.  52  to  89  extra  inches  of  traction  bar  length, 
21%  flatter  tread  and  32%  more  tread  bar  contact 
with  the  ground  assure  greater  traction  in  all  soil 
conditions. 


IN  VALUE 


At  no  extra  cost,  you  get  all  of  these  extra 
performance  features,  plus  continuous 
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and  a  deep,  tough,  weather-resisting  tread 
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Ground  Grip  Tire  gives  you  these  extra 
advantages,  because  both  the  Ground  Grip 
tread  and  the  Gum-Dipped  cord  body  are 
patented. 


FIRST  IN  ECONOMY 


Firestone  Ground  Grip  Tires  give  you  more 
traction,  more  drawbar  pull,  more  riding 
comfort,  more  years  of  service  for  the  same 
money  you  would  have  to  pay  for  ordinary 
tractor  tires.  They  save  25%  in  time 
and  up  to  3334%  in  fuel  over  steel-lugged 
wheels. 


FIRST  IN  SALES 


Firestone  developed  the  first  practical 
pneumatic  tractor  tire  dnd  put  the  farm  on 
rubber.  -^Therefore,  it  is  only  natural  that 
Firestone  should  know  more  about  building 
tractor  tires.  When  you  buy  a  new  tractor  or 
any  wheeled  farm  implement,  insist  that  it  be 
equipped  with  Firestone  Ground  Grip  Tires. 


TRIPLE-BRACED 
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TEAR  OFF. 


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LWEAH  LONGER. 


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TRACTION  BARS 


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INCHES  OF  CONTINUOUS 
TRACTION  BAR  LENGTH. 


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. * 1  m  ■ 


BROKtHTRACTl°siip! 


rend 


Listen  to  the  Voice  of  Firestone 
with  Richard  Crooks,  Margaret 
Speaks  and  the  Firestone 
Symphony  Orchestra,  under  the 
direction  of  Alfred  Wallenstein, 
Monday  evenings,  over  N.  B.  C. 
Red  Network. 


MAIL  THIS  COUPON  TODAY 


The  Firestone  Tire  &  Rubber  Co.,  Akron,  Ohio 
Without  obligation  on  my  part,  please  send  me 
(check  below) : 

□  Information  about  the  Firestone  Farm  Tire 
Payment  Plan. 

□  Full  details  on  changing  over  my  farm  wagon  or 
spreader. 

□  Please  demonstrate  Firestone  Ground  Grip  Tires 
with  my  own  tractor  on  my  own  farm. 

Make  and  model  of  tractor . 

Please  demonstrate  on . (date) 

Name . 

R.  F.  D.  or  Street  Number . 

Town . 

County . . . State . C  6 


found  to  appear  frequently,  among 
owners  and  tenants  alike.  By  a  little 
readjustment  in  the  layout  of  fields 
chosen  for  growing  of  certain  crops, 
farmers  were  able  to  get  pay  for 
acreage  reduction,  while  the  total 
volume  of  their  crop  was  increased 
due  to  improved  soil  conditions  by 
the  judicious  use  of  fertilizers. 

Then  again,  m  carrying  out  the 
“bogy”  of  killing  off  the  little  pigs 
or  the  substitute  of  breeding  fewer 
sows,  in  order  to  raise  the  price  of 
pork,  some  farmers  adopted  the  plan 
of  loaning  out  their  breeding  sows 
on  the  basis  of  a  return  in  young 
pigs,  when  these  were  nearly  ready 
to  market.  These  loaned  out  or 
“farmed  out”  sows  escaped  the  count 
of  the  enumerators  because  the 
farmers  who  had  borrowed  them, 
were  too  limited  in  their  production 
to  attract  the  attention  of  the  pro¬ 
duction  census  taker.  In  the  same 
way  the  increase  by  the  same  sows 
means  more  pork. 

It  finally  became  evident  that 
somewhat  reduced  production  did 
not  always  mean  an  increase  in  sell¬ 
ing  price  by  the  farmer.  In  other 
words,  while  it  may  be  possible  to 
reduce  production  for  a  short  time, 
and  bring  about  a  slight  advance  in 
the.  selling  price  of  a  certain  product, 
it  is  not  possible  to  make  the  con¬ 
sumer  buy  at  the  advanced  price.  It 
is  sometimes  possible  for  him  to  find 
substitutes,  or  to  decrease  his  con¬ 
sumption  below  what  it  had  been 
before  the  advance  in  price.  It 
followed,  therefore,  that  reduction  in 
the  amount  of  a  certain  crop  pro¬ 
duct,  such  as  wheat  or  oats,  when 
offered  on  the  market  at  an  advanced 
price,  often  meant  a  reduction  in  the 
demand  for  that  particular  product. 

Following  this  failure  in  the  work¬ 
ing  out  of  the  plan  of  reduced  pro¬ 
duction,  attention  and  effort  were 
turned  to  other  mooted  problems, 
such  as  soil  conservation  and  the 
prevention  of  soil  waste  by  erosion 
and  floods.  As  stated  earlier,  soil 
conservation  in  the  long  run  means 
increased  production  by  regulating 
or  controlling  the  drain  on  the  soil 
by  the  methods  of  production  used. 
What  are  some  of  these  methods  of 
soil  conservation,  and  are  they  new 
or  old  practices?  Liming  the  soil  is 
a  very  old  practice,  but  only  in  the 
past  50  years  have  we  known  the 
chief  reason  for  its  benefits.  From 
the  discovery  of  the  value  of  soil 
-bacteria,  at  the  time  of  Atwater, 
Woods,  Jenkins,  Wheeler  and  Farr¬ 
ington,  co-workers  with  Davenport 
in  the  eighteen  nineties,  we  learned 
!  how  soil  bacteria  performed  their 
functions  in  absorbing  nitrogen  from 
the  air.  When  the  soil  was  in  an 
alkaline  or  neutral  state,  or  as  more 
commonly  stated  only  when  the  soil 
was  in  a  non-acid  condition,  did  the 
bacteria  function  fully. 

Another  useful,  but  rather  old 
practice,  is  being  rejuvinated,  under 
the  guise  of  soil  conservation.  That 
is  the  valuable  practice  of  using  300 
to  500  pounds  of  superphosphate  to 
the  acre,  when  sowing  oats  and  seed¬ 
ing  to  grasses  and  clovers.  This 
practice  not  only  increases  the  yield 
of  oats  but  also  benefits  the  new 
seeding  by  correcting  acidity  and 
furnishing  calcium  and  phosphate  to 
the  hay  crop  that  follows. 

The  growing  of  “catch  crops,”  be¬ 
tween  the  season  of  the  regular 
crops,  is  a  form  of  conservation  often 
advocated  and  sometimes  paid  for. 
All  of  these  good  practices  will  make 
the  soil  more  productive  in  the  long 
run.  Many  farmers  have  for  years 
practiced  .liming  or  plowed  under 
certain  crops  to  benefit  the  soil,  just 
because  they  knew  it  paid,  and  never 
with  any  thought  of  a  government 
aid  or  dole. 

For  the  past  few  years,  we  have 
been  hearing  much  about  the  adop¬ 
tion  of  “strip  farming,”  in  order  to 
reduce  soil  erosion.  But  it  has  its 
disadvantages  and  must  be  fitted  to 
the  farm  and  often  cannot  be  put 
in  full  practice  without  changing  the 
plan  of  rotation  that  has  been  prac¬ 
ticed.  Some  farmers  have  found  that 
soil  wash  can  best  be  kept  at  a 
minimum  by  keeping  a  cover  crop 
on  the  soil,  whenever  the  regular 
j  cultivated  crop  is  not  growing.  In 
other  words,  soil  wash  is  often  con¬ 
trolled  best  by  tieing  the  soil  down 
by  the  roots,  after-growth  and 
stubble  of  certain  crops  grown  be¬ 
tween  the  times  of  the  regular  crop 
season.  Other  farmers  have  found  that 
an  increase  in  the  amount  of  organic 
matter  in  the  soil  tends  to  act  as  a 
binder  to  prevent  surface  wash.  This 
implies  that  mixed  farming  is  a  type 
of  farming  that  will  best  control  the 
soil,  both  as  to  fertility  and  physical 
condition. 

(Continued  on  Page  8) 


Copyright,  1941,  The  Firestone  Tire  &  Rubber  Co. 


fht  RURAL.  NEW-YORKER 


3 


Capons — A  Poultry  Product  for  the  Farm 


N  many  farm  communities  this 
year  there  should  be  good 
opportunities  for  economical 
capon  production.  In  times 
like  these  it  is  good  manage¬ 
ment  to  look  into  the  potenti¬ 
alities  of  some  of  the  lesser  used  farm  pro¬ 
ducts,  to' see  if  they  may  not  be  brought  forth 
once  more,  to  serve  as  profit-producing  crops. 
Farmers  may  well  become  more  and  more 
interested,  so  we  believe,  in  adding  to  those 
crops  of  theirs  which  are  directly  useful  as 
human  food  and  —  or  which  may  serve  as 
economical  means  of  marketing  grains  and 
other  farm  crops.  Further,  farmers  should  be 
interested  in  developing  the  production  of 
salable  crops  which  may  be  grown 
on  their  open  pastures  during  the 
growing  season  where  the  costs  of 
such  growth  and  maturity  may  be 
cut  to  a  minimum.  Now,  capons 
seem  to  fit  into  these  requirements 
unusually  well.  Let  us  see  why! 

The  farm  poultry  flock  is  usually 
constituted  of  the  so-called  heavy 
breeds,  such  as  Barred  or  White 
Plymouth  Rocks,  Rhode  Island 
Reds,  or  New  Hampshires,  or 
maybe  Jersey  Black  Giants.  It  is 
these  very  breeds  which  make  the 
best  of  capons,  and  it  is  not  of 
very  much  significance  which  of 
these  mentioned  breeds  of  poultry 
one  happens  to  have — all  make 
capons,  other  things  equal.  It  is  undoubtedly 
true  that  many  of  the  surplus  cockerel  chicks 
of  these  heavy  breeds  could  well  be  caponized 
and  held  over  for  sale  as  matured  poultry 
meat  next  Winter,  instead  of  being  sold  as 
broilers  this  Summer,  when  prices  are  apt  to 
be  on  the  low  side.  All  right,  then,  if  the 
farm  has  heavies,  it  is  set  for  capon  production, 
if  it  wants  to  be. 

Capons,  which,  of  course,  are  castrated  male 
chicks,  soon  become  quiet,  docile,  easy  to 
handle,  even  in  large  flocks,  and  mainly  re¬ 
quire  a  long  growing  season,  of  some  seven 
to  eight  months.  The  average  farm  can  carry 
capons  over  this  long  growing  season  with 
little  difficulty  or  cost,  whereas  the  average 
commercial,  intensive  poultry  plant  cannot  do 
so  with  similar  economy.  Capons 
grow  and  thrive  on  simple  rations, 
made  up  of  grains  and  products 
usually  available  right  on  the 
general  farm  itself,  and  the  grass 
and  greens  of  the  pasture  lot. 

They  are  truly  farm  animals,  and 
need  much  the  same  pasture  and 
space  allottment  as  do  pigs,  or 
calves. 

Select  Chicks  for  Caponizing 

One  should  approach  capon  pro¬ 
duction  much  the  same  as  one 
does  steer  production.  In  the 
latter  case  it  is  always  important 
to  head  only  good  substantial, 
healthy,  well-fleshed  calves  to¬ 
ward  steer  production.  The  poor, 
runty  calves  are  vealed  or  sold 
when  very  young  and  gotten  rid 
of  as  soon  as  possible.  Likewise, 
then,  select  from  amongst  the 
cockerels  at  hand  those  which  are 
big,  strong,  robust,  vigorous,  and 
healthy.  It  will  not  pay  to  capon- 
ize  and  work  with  the  others. 

The  cockerels  should  be  allowed 
to  grow  normally  until  they  weigh 
about  two  to  two  and  one-half 
pounds.  Size  is  more  important 
than  age,  for  this  operation  must  be  done 
when  the  male  organs  are  not  yet  too  large 
to  remove  easily  and  without  too  great  risks, 
and  still  are  not  so  small  as  to  be  hard  to 
find  and  remove.  This  usually  means  that 
such  cockerels  as  White  Rocks  and  New 
Hampshires,  for  example,  and  both  of  these 
make  splendid  capons — will  be  about  ready 
to  caponize  when  about  three  months  of  age, 
and  some  time  in  June,  perhaps.  However, 
go  by  size.  The  combs  of  these  cockerels 
should  not  have  shown  much  development  as 
yet,  or  tendency  to  spring,  as  it  is  said. 


By  Willard  C.  Thompson 

Preparations  for  Caponizing 

There  are  two  things  to  do  in  getting  ready 
for  caponizing:  (1)  Catch  up,  sort,  and  select 
the  cockerels  which  are  to  be  operated  on. 
Place  these  young  males  in  clean  crates,  which 
have  been  cleanly  bedded  with  dry  coarse 
straw,  which  they  cannot  eat.  Withhold  both 
feed  and  water  for  from  18  to  24  hours,  in 
order  that  the  intestines  may  become  emptied, 
and  thus  fall  out  of  the  way  while  the  opera¬ 
tion  is  in  progress.  This  is  most  essential.  It 
does  not  injure  or  hurt  the  chicks.  Of  course, 
common  sense  dictates  that  these  crates  should 
be  placed  in  some  shaded,  protected  place 


the  air-sac  membranes  which  will  be  found 
just  beneath  the  ribs;  (3)  testicle  re¬ 
movers,  which  are  specialized  instruments 
and  which  must  be  purchased  especially  for 
this  operation;  and  (4)  spreaders,  to  hold 
ribs  apart. 

It  is  well  to  have  a  small  pan  of  one  per 
cent  disinfectant  solution  at  hand,  with  which 
to  wash  the  area  in  which  the  incision  is  to 
be  made,  and  with  which  to  bathe  the  cut 
after  the  job  has  been  completed. 

Steps  in  the  Caponizing  Operation 

Many  farmers  will  prefer  to  hire  a  pro¬ 
fessional  caponizer  to  do  this  job  for  them, 
since  it  is  a  rather  intricate  operation.  The 
organs  to  be  removed  are  located 
up  under  the  backbone,  on  either 
side,  in  about  the  center  region, 
hard  indeed  to  get  at,  until  one 
has  learned  how,  mainly  through 
actual  experience.  However,  it  is 
not  difficult  to  learn  how  to  capon¬ 
ize  cockerels,  and  farmers  who 
intend  to  do  any  number  of  them 
and  to  do  it  each  season  might 
as  well  learn  as  soon  as  possible, 
thus  saving  a  good  bit  of  money. 

1.  Stretch  the  cockerel  across 
the  barrel-top  table,  as  above  de¬ 
scribed,  so  that  the  side  area  be- 
Nine  capons  ready  for  delivery,  with  heads  wrapped.  Plump,  well-meated  tween  the  first  and  second  ribs 
breasts ,  fully  fleshed  leys  and  thiyhs  make  an  excellent  roastiny  fowl,  from  the  rear  is  clearlv  forced 

splendid  where  June  temperatures  will  not  make  the  into  view, 
cockerels  uncomfortable  or  over-thirsty. 

The  proper  instruments  must  be  at  hand. 

A  barrel  with  a  sound  end  in  it  makes,  in  my 
opinion,  one  of  the  best  caponizing  tables, 
and  it  is  usually  easily  at  hand  on  the  farm. 

Bore  two  holes,  each  about  one-half  inch  in 
diameter,  about  three  inches  apart  near  one 
rim  of  the  barrel-end.  This  will  enable  one 
to  slip  a  strong  cord  up  through  one  of  these 
holes  and  down  through  the  other,  thus  form¬ 
ing  a  loop  in  which  the  wings  of  the  cockerels 
will  be  held  back  out  of  the  way.  Tie  weights 
to  both  ends  of  that  cord.  Then,  diameterically 
opposite  these  first  two  holes,  and  about  nine 
inches  away  from  them,  respectively,  bore 
two  other  holes  in  the  same  way,  and  again 
provide  a  loop  of  cord  through  them.  This 


The  complete  set  of  instruments  used  in  caponiziny  cockerels:  A,  a  flat- 
board  caponiziny  table;  B,  two  straps,  one  for  feet,  one  for  winys;  C,  sharp 
knife;  D,  Probe;  E,  Spreaders ;  F,  Removers. 

loop  will  be  pulled  up  and  looped  around  the 
knee  joints  of  the  chicken.*  By  this  simple 
means  the  cockerels  may  be  stretched  across 
the  operating  table,  exposing  the  ribs  section 
of  one  side  neatly  to  view,  with  wings  and 
feet  held  securely  out  of  the  way.  This,  also, 
does  not  in  any  way  hurt  the  chicken,  if  done 
correctly.  The  instruments  needed  are  (1)  a 
sharp,  small  and  thin  bladed  knife,  with 
which  to  make  the  incision  in  the  skin;  (2) 
a  probe,  with  one  dull  end,  and  one  sharpened 
end,  for  use  in  moving  the  muscles  covering 
the  ribs  to  one  side,  and  later  for  piercing 


2.  Pluck  any  few  feathers  which  may  cover 
that  specific  area. 

3.  Bathe  this  area  with  the  disinfectant 
solution.  Be  sure  that  one’s  hands  have  been 
perfectly  cleaned  before  starting.  Preferably 
let  some  one  else  handle  the  chicken  and 
strap  it  to  the  table. 

4.  With  the  sharp  knife  cut  an  incision 
about  an  inch  long  through  the  outer  skin 
over  the  space  above  the  last  two  ribs  and 
midway  of  the  side  of  the  chick. 

5.  With  the  probe,  dull  end,  move  the  cover¬ 
ing  muscles  to  one  side,  and  again,  with  the 
sharp  knife,  make  a  clean,  neat  cut  through 
the  thin  muscle  between  the  ribs.  The  air  sac 
membrane  will  be  seen  just  inside.  Pierce 
this  with  the  sharp  end  of  the  probe. 

6.  It  will  have  been  necessary 
to  insert  the  spreaders  as  soon  as 
the  incision  has  been  made.  Turn 
the  handle  of  the  spreaders  toward 
the  back  of  the  fowl.  These  spread¬ 
ers  will  force  an  opening  about 
one-fourth  of  an  inch  squate 
through  which  further  operations 
will  have  to  be  performed. 

7.  After  the  membrane  has  been 
picked  back  out  of  the  way,  the 
testicles  should  be  easily  seen  up 
near  the  backbone,  one  on 
either  side. 

8.  Insert  the  spreaders  and  re¬ 
move  the  lower  organ  first,  then 
the  upper  one. 

Precautions 

Keep  the  cockerel  on  the  table 
only  as  brief  a  time  as  may  be 
necessary.  Have  everything  ready 
before  he  is  strapped  down,  and 
then  proceed  at  once.  It  should 
not  require  more  than  a  minute 

to  caponize  an  average  cockerel. 

As  soon  as  completed,  remove  the 
spreaders,  when  the  muscles  will 
spring  back  over  the  incision. 
Bathe  with  disinfectant.  Release 
the  chicken  at  once. 

Death  during  the  caponizing  operation 

sometimes  occurs,  usually  due  either  to  (1) 
slip  of  knife  or  remover,  and  cutting  of  vein, 
causing  bleeding  to  death;  (2)  nervous 

collapse,  which  is  rare — that  is  a  shock;  or 
(3)  carelessness  in  handling  the  case.  Mor¬ 


tality  should  not  exceed  one-half  per  cent. 
Caponize  only  when  there  is  good  light  at 
hand,  either  out-of-doors  on  a  bright  day,  or 
where  strong  artificial  light  can  be  focused 
on  the  work  area.  If  cockerels  have  not 
been  properly  starved,  their  intestines  are 
distended  (Continued  on  Page  24) 


4 


The  RURAL  NEW-YORKER 


January  11,  1941 


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Promotion  for  the  Apple 

The  case  against  the  vicious  promotion  of 
harmful  or  useless  things  is  forcefully  stated 
by  R.  W.  R.  in  The  Rural  New-Yorker  of 
November  16  in  his  argument  against  an 
apple  tax.  The  law  of  diminishing  returns 
and  “taxation  without  representation”  are 
suggested.  The  urge  to  keep  costs  down  to 
a  minimum  so  as  to  avoid  loss  and  to  provide 
our  people  with  food  at  the  lowest  possible 
cost  is  expressed.  The  cautious  and  prudent 
producer  must  give  these  factors  his  closest 
consideration  before  he  dares  venture  to  in¬ 
crease  his  costs  or  to  influence  the  economic 
trend  of  his  industry. 

A  definition  of  Promotion  must  first  be 
agreed  upon  before  a  fair  apprasial  of  its 
worth  can  be  secured.  Let  us  consider  Promo¬ 
tion  as  an  effort  to  create  a  wider  knowledge 
and  fuller  use  of  something  that  can  be  use¬ 
ful  to  the  individual  and  to  the  community. 
Under  this  definition,  promotion  can  affect 
all  the  products  of  man’s  mind  and  man’s 
labor;  his  religion,  his  form  of  government, 
his  medical  and  sanitary  blessings,  his  litera¬ 
ture,  his  music,  manufactured  and  distributed 
articles,  fashion  itself.  Without  earnest,  force¬ 
ful,  self-denying  promotion,  men 
would  still  be  living  in  caves, 
never  venturing  beyond  their 
limited  horizons. 

It  is  true  that  misguided  en¬ 
thusiasm  or  selfish  dishonesty 
have  preyed  upon  the  credulous 
or  the  ignorant.  It  is  also  true 
that  much  of  the  sorrow  and  dis¬ 
appointment  due  to  vicious  pro¬ 
motion  could  have  been  avoided 
if  the  righteous  promotion  of  the 
true  and  valuable  had  been  ac¬ 
tively  and  earnestly  prosecuted. 

APPLES  WORTHY  OF  PROMOTION 

No  one  can  dispute  the  fact 
that  the  apple  is  worthy  of  greater 
use  by  our  people.  Students  of 
modern  human  dietary  needs  are 
pleading  with  the  public  to  use 
greater  quantities  of  fresh  fruits 
and  vegetables  and  less  of  meats, 
sap  sugars  and  hearty  food.  The 
apple  is  placed  high  in  the  list  of 
protective  foods.  Valuable  as  fruit 
juices  are  as  aids  to  health,  the 
pulp  and  pectin  of  apples  can 
provide  much  of  the  roughage  and 
bulk  so  greatly  needed  for  teeth, 
gums,  digestion,  elimination  and 
protection  from  poison  and  infec¬ 
tious  diseases  that  the  highly 
promoted  juices  lack.  Apples  help 
provide  vitamins  in  their  natural 
form,  minerals,  quick  energy,  and 
pure  water.  They  satisfy  hunger 
without  adding  many  calories  for 
those  who  do  not  wish  to  gain 
weight.  And  they  add  these  many 
values  and  benefits  at  low  cost  to 
the  consumer  compared  to  the 
cost  of  most  of  the  foods  they  can 
well  supplant.  There  may  well 
be  savings  in  less  expense  from 
ill  health  and  in  greater  ac¬ 
complishment  when  a  person 
learns  to  use  apples  regularly  and 
freely  as  part  of  a  wholesome  way 
of  life. 

COMPETITION  —  BASE  OF  TRADE 

We  are  living  in  a  world  of  in¬ 
tense  competition.  Modern  edu¬ 
cational  facilities  make  possible 
the  mass  education  of  the  entire 
population  by  subtle  suggestion  or 
blatant  bally-hoo  in  any  true  or 
false  theory  or  fact  unless  those 
whose  ideals  or  interests  are  con¬ 
trary  to  the  promotion  state  their 
case  in  clear  and  convincing 
fashion.  The  public  should  be 
given  the  opportunity  to  decide 
what  best  satisfies  its  soul  or  its 
being.  If  apples  are  not  presented 
to  the  public  through  educational 
and  distributing  channels  as  in¬ 
telligently  and  attractively  as  are 
the  foods  that  compete  with  them, 

We  can  be  certain  that  over-pro¬ 
duction  of  apples  with  ruinous 
prices  will  continue  even  though 


we  systematically  reduce  our  production. 
The  public  can  get  along,  after  a  fashion, 
withqut  eating  apples  if  they  will  judiciously 
scan  the  advertisements  and  select  the  citrous 
fruits,  tomatoes,  pineapples,  prunes,  apricots, 
bananas,  raisins,  spinach,  carrots,  vitamin  pills 
and  other  “essentials”  to  wholesome  living. 

But  can  we  apple  growers  and  apple-grow¬ 
ing  communities  afford  to  sit  idly  by  and  not 
tell  the  world  what  values  it  can  secure  and 
what  pleasures  it  can  enjoy  from  the  free  use 
of  the  first  and  best  of  American  fruits? 

Apples  are  an  important  product  of  all  but. 
a  few  of  our  United  States.  Apples  have  so 
many  more  values  and  uses  than  any  other 
fruit;  they  have  been  given  so  much  less 
promotion  than  many  others  that  less  money 
is  needed  to  inform  an  eager  public  of  their 
peculiar  values  and  how  best  to  use  them.  A 
little  faith  in  the  apple  and  determined  work 
by  its  producers  and  distributors  can  assure 
and  maintain  its  rightful  place  in  public  favor. 

PLANS  FOR  PROMOTION 

It  would  be  entirely  unnecessary  to  collect 
a  cent  from  anyone  by  request  or  tax  to  pro¬ 
mote  the  apple  more  effectively  than  can  be 
done  for  any  other  fruit  if  those  who  depend 


***  as r 


A*k  n* 


l  *****  I 
t  W  WfJH  < 


W*"*1,bw«d(vky...oi>p 


they 


New  York  and  New  England  Apple  Institute  Display  Material 
Pictured  are  three  pieces  of  point-of-sale  material  which  have  proven  so 
successful  for  the  New  York  and  New  England  Apple  Institute  in  its 
promotion  and  merchandising  campaign.  In  full  color  they  advertise  apple 
date  pie;  a  bowl  of  apples  with  nuts,  raisins,  and  bananas;  and  a  Wal¬ 
dorf  Salad  of  McIntosh  apples,  pasteurized  dates,  nuts,  lettuce,  celery, 

mayonnaise  and  cheese. 


upon  it  for  a  living  would  individually 
present  it  enthusiastically  and  in  attractive 
and  useful  packages  and  condition  to  all  with 
whom  they  come  in  contact.  Repeated  trials 
have  proved  that  most  growers  cannot  or 
will  not  attempt  to  do  this.  They  are  not  in¬ 
clined  or  trained  to  do  promotional  work.  It 
is,  therefore,  necessary  to  employ  trained 
agents  or  agencies  to  develop  the  facts  con¬ 
cerning  the  values  and  uses  of  apples,  how 
they  can  best  be  packed,  packaged,  distributed 
and  displayed  and  to  present  these  facts  to 
the  public,  the  growers,  and  the  distributors. 
This  research  and  educational  work  is  by  far 
the  most  valuable  and  permanent  in  its  re¬ 
sults  of  any  of  the  ways  of  promoting  our 
industry. 

Constant  contact  by  capable  representatives 
of  apple  growers  with  the  organized  retailers 
and  distributors,  government  agencies,  legis¬ 
lators  and  others  who  can  improve  the  position 
of  the  apple  or  other  fruits  in  our  markets  or 
harm  it  by  unwise  regulation  is  of  great 
value  in  moving  apples  freely  in  competition 
with  other  fruits.  The  more  the  public  is 
taught  to  want  apples  regularly  and  to  de¬ 
mand  the  sorts  they  desire  when  they  are 
shopping,  the  less  need  will  there  be  for 
other  forms  of  promotion. 

Trained  specialists  are  required 
to  do  this  work  for  us.  We  grow¬ 
ers  must  see  to  it  that  they  are 
capable  and  do  their  work  well. 
They  must  be  paid  for  their  work 
and  we  must  be  sure  that 
earn  what  we  pay  them. 

PROMOTION  fey  PRODUCERS 

The  present  apple  promotion 
groups  that  I  know  are  all  con¬ 
trolled  by  growers  selected  by 
their  neighbors  to  represent  them. 
Such  agents  and  agencies  as  have 
been  used  were  chosen  by  these 
grower  groups,  and  they  were  told 
what  they  should  do  and  should 
not  do.  They  are  not  run  by  pro¬ 
fessional  promoters  who  are  mak¬ 
ing  fortunes  at  the  expense  of  the 
growers  to  whom  they  are  ^spon¬ 
sible.  It  is -"necessary  that  they 
never  shall  be,  whether  the  funds 
are  raised  by  individual  subscrip¬ 
tion  or  by  universal  tax  in  each 
district.  If  the  growers  can  and 
will  take  the  initiative  and  trouble 
to  organize  and  direct  promotion 
under  a  plan  whereby  each  grow¬ 
er’s  apples  are  assessed  their  share 
of  the  cost,  promotion  financed 
by  taxation  should  not  be  at¬ 
tempted.  If  and  when  it  is  possi¬ 
ble  to  operate  so  that  each  grower 
must  pay  his  share  of  the  promo¬ 
tion  costs,  all  the  growers  in  each 
community  should  consider  well, 
choose  their  representative,  and 
decide  whether  or  not  the  plan  is 
safe  and  sound.  If  this  is  found  to 
be  possible,  the  apple  can  be 
placed  where  it  belongs  in  popular 
demand  and  at  little  cost  to  the 
producer,  who  will  receive  a  better 
return  for  his  labor. 

The  consumer  should  then  bene¬ 
fit  by  obtaining  fresher,  sounder, 
better  apples  at  little  or  no  higher 
prices.  The  retailer  should  have 
a  larger  turnover,  less  waste  and 
a  surer  profit  than  now. 


Promotion  is  the  foundation  of 
progress.  It  benefits  the  seller 
and  the  buyer  alike.  Apples  are 
worthy  of  promotion.  Apple  grow¬ 
ers  sorely  need  it.  They  cannot 
attend  to  the  mechanics  of  promo¬ 
tion  themselves.  They  can  plan 
their  promotion,  hire  their  agents, 
direct  their  operations.  Workers 
must  be  worthy  of  their  hire  and 
be  paid  for  work  well  done.  Grow¬ 
ers  must  raise  the  money.  Volun¬ 
tary  payments  can  do  much  to 
promote  apples.  A  plan  whereby 
all  growers  would  have  to  pay 
their  share  and  also  have  complete 
control  of  promotion  would  make 
possible  great  improvement  in 
apple  demand  and  grower  returns. 

E.  Stuart  Hubbard. 


The  RURAL  NEW-YORKER 


5 


OUTSTANDING  ! 
1  WOODRUFF’S  ACE 


A  heavy- bearing,  white  spine  lype.  Mokes  o 
fine  shipper  because  it  holds  its  color.  Practically 
free  from  light  streaks.  Slim,  10  to  12  inches 
long.  Pkt.lOc;  oz.  15c>  V4  lb.  30c;  lb.  >1.00. 

This  is  one  of  the  carefully  selected  varieties  in¬ 
cluded  in  our  new  56-page,  illustrated  catalog. 
Woodruff's  continuous  research  under  actual 
growing  conditions  in  this  locality,  plus  38  years 
experience,  means  that  only  those  varieties  grow¬ 
ing  best  in  this  area  ore  selected.  Dependable 
seed  is  assured  by  painstaking  supervision  and 
inspection,  and  by  the  most  modern  machinery  for 
cleaning  seed.  Send  for  this  new  catalog  today. 


Mail  Now! 

*  f.  H.  Woodruff  &  Sons,  Inc.  •  Dept.RI,  Milford,  Conn. 
Please  send  me  your  56-page,  illustrated  catalog  of 
your  many  but  corefdlly  selected  varieties  of  vege¬ 
tables.  (If  enclosing  order,  check  here 


Comment  on  “What  Grow¬ 
ers  Say” 

I  have  just  read  with  a  great  deal 
of  interest  the  symposium  entitled 
“What  do  the  Growers  Say?”,  which 
appeared  in  the  last  two  issues  of 
The  Rural  New-Yorker.  I  want  to 
say  that  I  enjoyed  reading  this  as 
much  as  anything  I  have  seen  re¬ 
garding  this  subject  in  a  long  time. 

It  is  of  interest  that  so-called  rec¬ 
tangular  planting  and  one-way  culti¬ 
vation  are  on  the  increase  in  non¬ 
contour  planted  orchards.  This  is  a 
healthy  sign  and  means  a  much 
easier  step  from  square-planting  to 
contour  planting  when  the  time 
comes  for  some  of  these  growers  to 
change  over.  As  you  probably  know, 
it  took  corn  farmers  a  long  time  to 
break  away  from  the  check-row 
method  of  growing  corn  in  some 
parts  of  the  country.  Once  they  do 
it,  however,  it  is  an  easy  step  to 
change  from  straight  rows  to  con¬ 
tour  rows  on  the  more  sloping  sites. 

I  think  the  time  is  coming  when 
we  are  going  to  see  many  more  or¬ 
chards  with  rows  far  apart  in  one 
direction,  and  the  trees  fairly  close 
together  in  the  row.  This,  of  course, 
works  out  very  nicely  with  contour 
planting  and  allows  the  same  num- 


.WOODRUFF 


AND 

SONS 

INC. 


Name  . 
Addreti 
State  . 


FREE  plant  catalog 


Send  today  for  this  Valuable  5< 
Page  Fruit  Book.  Describes  ar 
illustrates  in  colors  all  the  ne 
and  better  paying  varieties  < 
Strawberries,  Raspberries,  Blacl 
berries.  Crapes.  New  Boysenberr 
Peaches,  Apples,  Pears,  Plums,  Che 
nes,  and  Vegetable  Plants,  it's 
complete  culture  guide  for  the  con 
mercial  grower  and  the  home  garde 
planters.  Written  by  a  lifelong  fru 
grower.  It’s  FREE! 


E.  W.  TOWNSEND  SONS 
12  Vine  Street,  Salisbury,  Maryland 


TRAWBERRY  PLANTS 


Before  buying  send  for  our  FREE  1941 
catalog  and  Planting  Guide  of  all  lead¬ 
ing  varieties.  Our  plants  all  "True  to 
Name”  and  strictly  fresh  dug.  Satisr 
faction  Guaranteed. 

J.  H.  SHIVERS,  Box  R-l I,  Allen.  Md. 


Every  Grower  should  have  Raynor's  New 
Berry  Book.  Contains  really  valuable  Infor¬ 
mation  on  how  to  grot  the  most  from  your 
berries.  Fully  describes  Dorsett,  Fairfax 
and  other  new  and  standard  varieties.  It's 
FREE.  WRITE  TODAY. 

Rayner  Brothers,  5  Berry  St.,  Salisbury,  Md. 


PiRDUfCTRAWBEPiRV 

PLANTS  A 


£)  Thrifty,  hardy  plants  $2.50  per  1000  and  up. 
-f°s-  B.  Swallar,  Mo.,  writes  "Your  straw¬ 
berry  plants  were  swell;  had  such  largo 
Toots.  Never  lost  a  plant."  41st  annual  catalog  free. 

C.  S.  PERDUE.  BOX  20.  SHOWELL,  MD. 


A  JR  WPN  Strawberry  Shortcake  June  A 

•  V\  ■  to  Dec.,  first  year  you  set  our  T 

H  ■  healthy  everbearing  plants.  V 
A  ■  ■  Only  2i  each  postpaid.  Easy  A 

Jto  grow  anywhere.  Big  profits.  $500  an  acre  2 
#  possible.  Sells  35  f  qt.  Also  bearing  age  fruit® 

•  trees,  bushes,  vines.  Complete  line.  THORNLESS  ^ 
BOYSENBERRY.  Natural  color  catalog  FREE.  V 

SOUTH  MICHIGAN  NURSERY.  R1000.  New  Buffalo.  Mich. 


FRUIT  TREES 

Seeds  —  Berry  Plants  —  Ornamentals 

3-4  ft.  Apple  20o,  8-ft.  Peach  15c  each,  post¬ 
paid.  Guaranteed  to  satisfy.  Parra,  Flowjpr  & 
Garden  Seed.  We  have  800,000  Fruit 
Trees,  Evergreens,  Shade  Trees,  etc. , 
i  in  fact  our  1941  Catalog  has  every 
thing  for  Garden,  Farm  and  Lawn. 

Allen’s  Nursery  ft  Seed  House  < 

Box  1  1  Geneva,  Ohio 


FRUIT  TREES,  STRAWBERRY,  RASPBERRY 
AND  BLUEBERRY  PLANTS 


A  complete  lino  of  apple,  peach, 
pear,  cherry  and  other  fruit  and 
nut  trees;  blueberry,  boysenberry. 
strawberry,  raspberry,  grape  and 
asparagus  plants;  flowering  shrubs, 
shade  trees  and  evergreens.  Selling 
direct  with  75  years  production  ei- 
■perience.  We  guarantee  satisfaction. 
fSend  for  free  catalogue. 

Bountiful  Ridge  Nurseries,  Box  R 141  A,  Princess  Anne,  Md. 


HYBRID  SWEET  CORN  SEED 

SPANCROSS— an  "All-American"  selection  for  1941 — 
Marcross,  Cartoelcross.  Whipcross.  Golden  Cross 
Bantam.  Write  for  descriptive  circular. 

HUNTINGTON  BROTHERS.  Box  R.  Windsor,  Conn. 


Oldest  peach  orchard  in  South  Caro¬ 
lina,  planted  in  1905.  Rows  were  set 
on  contour  on  slope  averaging  from 
6  to  15  per  cent.  The  trees  are  still 
vigorous  and  are  producing  good 
crops.  Trees  set  10  to  15  feet  apart 
in  contour  rows. 

ber  of  trees  per  acre  as  you  would 
get  with  square-planting>  Regard¬ 
less  of  planting  distances,  the  tree 
roots  ultimately  occupy  the  entire 
area  and  it  is  simply  a  matter  of 
utilizing  sunlight  to  somewhere  near 
maximum  proportions.  It  is  surpris¬ 
ing,  however,  how  close  trees  may 
be  planted  in  the  row  without  cut¬ 
ting  down  the  yields  in  the  orchard 
as  a  whole.  I  am  enclosing  a  photo¬ 
graph  which  bears  this  out.  This 
particular  orchard  still  bears  a  car¬ 
load  of  fruit  per  acre,  which  is  well 
above  the  average  yield  for  peaches 
here  in  the  Southeast,  and  approaches 
the  maximum  yield,  which  may  run 
as  high  as  one  and  one-half  carloads 
per  acre  in  the  very  best  orchards. 
The  trees  in  this  orchard  still  remain 
at  their  original  planted  distance  of 
10  to  15  feet  apart  in  the  tree  row. 
The  contour  rows  vary  from  20  to  30 
feet  apart.  Another  interesting  thing 
about  this  orchard  is  its  age,  which 
will  be  35  years  next  Spring,  and 
still  it  is  bearing  large  crops  of  high 
quality  fruit.  j.  t.  b. 

Clemson,  S.  C. 


It  has  often  been  said  that  fools 
rush  in  where  angels  fear  to  tread, 
so  I  offer  apologies  and  ask  if  I  may 
take  a  few  minutes  of  your  time 
and  give  a  few  bits  of  advice  based 
on  experience. 

First,  to  B.  G.  Moon  of  Troy,  N.  Y.: 
Remove  every  other  tree*  by  all 
means.  The  yield  over  the  next  3- 
year  period  will  certainly  be  equal, 
or  better,  than  if  you  sheared  out 
the  contemplated  3 -foot  working 
space.  You  will  thus  avoid  the  posi¬ 
tive  injury  to  the  permanents,  which 
will  result  if  you  attempt  to  keep 
them  all  in  hedgerows.  When  the 
limbs  crowd,  roots  crowd,  yield  is 
reduced,  and  tops  shoot  skyward. 
Second,  to  Grant  Hitchings,  Nedrow, 
N.  Y.:  Your  rotation  plan  is  entii*ely 
in  line  with  the  times.  The  cream 
of  production  on  most  of  our  apples 
runs  from  8  to  18  years,  and  your 
plan  calls  for  renewal  each  twentieth 
year,  thereby  avoiding  the  decline  in 
quality  and  increasing  expense  of 
caring  for  older  trees  —  which  are 
often  the  causes  of  increasing  red 
ink.  Third,  to  W.  H.  Dai’row,  Putney, 
Vermont:  If  you  fan  your  fillers,  do 
it  before  they  crowd,  and  even  then 
do  not  leave  them  too  much  over  2 
years.  m.  c.  p. 


HIGH  PRESSURE 

SILVER  SPRAY 
POWER  GUN 

An  outstanding  improve¬ 
ment  in  power  gun  design 
and  construction.  For  use 
with  high-pressure,  big- 
capacity  power  spray 
pumps.  Light  to  handle, 
responsive  trigger  control, 
instant  shut-off,  easily  ad¬ 
justable  spray. 

The  balanced  double  gears 
shown  below  are  typical 
of  the  rugged  construction 
of  Myers  heavy  duty  power 
pumps.  Double  bearings, 
equalized  load  distribution. 
Complete  self- lubrication. 


When  you  choose  a  Myers  Silver  Cloud  Power  Sprayer 
that  exactly  fits  your  orchard  needs  you’re  equipped  for 
‘total  war”  on  insects,  blights  and  fungus  pests.  These 
famous  Silver  Clouds  are  built  for  speed  and  trouble- 
free  performance  under  punishing  service.  Their  con¬ 
stant  pressure,  automatic  control  and  easy  handling 
assure  you  efficient,  economical  spraying  under  all  con¬ 
ditions.  Two  wheel,  four  wheel  and  skid  type  models. 
Operated  by  gasoline  engine,  tractor  or  traction  power. 
Pressure  up  to  800  pounds. 

The  complete  Myers  line  of  Spray  Pumps  includes  240 
models — types  and  sizes  for  every  need  —  backed  by 
dealer  service  that  means  complete  satisfaction.  Mail 
the  coupon  for  free  sprayer  catalog  and  guide,  including 
complete  spraying  instructions. 


Sprayers  for  EVERY  PURPOSE 


MASSIVE  SELF-OILING 
DOUBLE-GEAR 
CONSTRUCTION 


Take  Off -You 

To  Th  e 

MYEIti 

win  rmtui  sunns  i«  tun  -  mi  imat 


THE  F.  E.  MYERS  &.  BRO.  CO. 

853  Orange  Street  Ashland,  Ohio 

Send  your  free  Sprayer  Catalog  and  Guide,  full  in¬ 
formation  on  items  checked  and  name  of  your 
nearest  dealer. 


Orchard  Sprayers  .  .  . 

.  □ 

Pump  Jacks  .  .  . 

Row  Crop  Sprayers  .  . 

.  □ 

Water  Systems  .  . 

Hand  Sprayers  .... 

.  □ 

,  Sump  Pumps  .  .  . 

Power  Pumps . 

.  □ 

C  nrifugal  Pumps  . 

.  .  .  □ 

Hand  Pumps . 

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Door  Hangers  .  . 

.  .  .  □ 

Hay  Unloading  Tools  .  •  .  .  □ 

Address 

4  SCI 

■HARRIS  SEEDS 

BEST  FOR  NORTHERN  GARDENS 

Our  rigorous  early  strains  of  vegetables  and  flowers  insure  success  for 
gardeners  in  the  North  whose  seasons  are  short.  Our  early  high  yielding 
strains  give  better  results  wherever  grown. 

The  New  ROYALTY  Petunia  (illustrated).  Very  large,  wavy  flowers  to 
enchanting  combinations  of  velvety  blue  and  white  in  stars  and  blotches — 
no  two  just  alike.  Grown  and  sold  exclusively  by  us. 

Send  for  Free  Catalogue  Today  ! 

and  order  direct  from  our  Seed  Farms! 

If  you  grow  for  market,  ask  for  our  Market  Gar¬ 
deners  and  Florists  Wholesale  Price  List. 

Joseph  Harris  Co.,  Inc.,  24  Moreton  Farm,  Rochester,  N.  Y. 

RELIABLE  MAIL  ORDER  SEEDSMEN  SINCE  1880 

=1941  CATALOGUE  1WW  Amdtj  = 


Apple — Peach — Cherry — Pear — Plum ! 

1941  Prices  Even  Lower  Than  1940 

Write  for  Catalog  and  send  your  list  of  requirements. 

MALONEY'S  NORTHERN  GROWN  TREES  ARE 
GUARANTEED  TO  GIVE  YOU  SATISFACTION. 

This  57-year-old  firm  features  the  best  of  the  new 
and  old  varieties. 

MALONEY  BROS.  NURSERY  CO..  Inc. 
27  Main  Street  Danaville,  N.  Y. 


MALONEY  CATALOG  FREE 


FREE  SEED  CORN  CATALOGUE  — 

■ady  for  mailing.  15  different  varieties.  Write 
■  our  free  descriptive  catalogue.  27  th  year. 

IRLTON  SEED  COMPANY,  Porter’*  Sideling,  Pa. 


B/G  PROFITS 

ffa  pKn*t  SMALL  FRUITS 


SCUFFS 

nlantA  AVAikhlft 


I 


Registered  Rasp, 
berries  are  finest 
dents  available  anywhere.  Better 
delds  of  quality  berries  — greater  profit* 
and  satisfaction.  Boysenberries,  large 
cultivated  Blueberries,  Currants, 
Gooseberries,  New  Fall  Bearing 
Cherry,  Seedless  Pear,  Bralnerd 
Blackberry,  Seedless  Concord 
Grape,  Dwarf  Fruit  and  Hardy  Nut  Trees. 
Complete  assortment  of  Fruits  and  Orna¬ 
mentals.  Catalog  and  Cultural  Guide  FREE). 

W.  N.  SCARFF'S  SONS,  Box  7  Now  Carllslo,  Ohio 


PEARLIEST  TOMATOES; 


JUNG'S  WAYAHEAD  Beats  Them  Alii 

Has  big  red  fruit  ripening  as  early  as  July 
4th.  Regular  price  15c  per  packet,  but  to 
Introduce  J  ung's  Quality  Seeds  w  e  wtllsend 
you  a  trial  pkt  of  this  Tomato  with  Beet, 

Carrot,  Lettuce.  Onion  and  Radish,  also 
Garden  Pinks,  Larkspur.  Giant  Marigold  & 

Dahlia  Zinnias ;  all  10  for  10c  ;  Canada  20c. 

•Our  colored  catalog  of  Seeds, 

Plants.  Shrubs.  Hybrid  Corn 
>  and  Certified  Seed  Grain.  Cou¬ 
pon  for  Rare  Premiums  in 
■  each  catalog. 

J.  W.  JUNG  SEED  CO..  Sta.  12.  Randolph,  Wis. 


FREE! 


urpee's  Ruffle* 

PETUNIAS 

:wl25«j0£ 


j  5  inches  across  I _ . 

’  Exquisite: ruffled. fringed,  i 
Glorious  mixed  colors — 4 
r Burpee' a  Seed Catalog  free.  I 

W.  Atiee  Burpee  Co..  537  Burpeo  Bldg.,  Philadelphia 


6 


The  RURAL  NEW-YORKER 


Return  to  Sullivan  County 

William  Gilbert,  Jr.  who  left 
Callicoon  Center,  Sullivan  County, 
New  York  in  October  1909,  for 
Alberta,  Canada,  surprised  his  for¬ 
mer  schoolmates  recently  when  he 
called  for  a  short  but  most  interest¬ 
ing  visit.  This  was  his  first  trip 
back  to  the  old  home  town  since  he 
left  here  31  years  ago,  and  Mr. 
Gilbert  found  many  changes. 

In  an  interview  with  this  Canadian 
it  was  learned  that  he  had  1,700 
acres  of  land  in  wheat  on  his  farm 
in  Grassy  Lake.  Tractors  are  used 
for  all  the  work  on  this  place  and 
the  wheat  was  planted  in  three 
weeks  with  the  work  going  on  both 
day  and  night  with  two  shifts  of  men 
operating  the  two  tractors  that 
travel  from  three  to  eleven  miles  an 
hour.  The  powerful  headlights  on 
the  tractors  light  up  sufficiently  for 
night  work.  A  24  foot  combine  was 
used  to  harvest  a  crop  of  17,000 
bushels  of  wheat.  Mr.  Gilbert  em¬ 
ployes  twelve  men  during  the  one 
month  harvesting  season.  The  aver¬ 
age  yield  is  15  bushels  of  wheat  to 
the  acre  but  this  varies  with 
weather  conditions.  The  land  is  all 
disked  in  the  Fall  and  is  done  in 
such  a  way  that  the  snow  cannot 
blow  away  so  easily,  thereby  retain¬ 
ing  the  moisture  in  the  ground  which 
is  most  essential  to  raising  a  good 
crop. 

Very  interesting  was  his  comment 
on  the  extreme  changes  in  weather 
that  come  so  suddenly  in  Alberta. 
Mr.  Gilbert  told  how  they  used  to 
travel  with  teams  and  sleighs  to  the 
schoolhouse,  a  distance  of  seven 
miles,  to  go  dancing  when  the  tem¬ 
perature  was  45  degrees  below  zero 
and  then  come  home  in  the  early 
morning  to  find  the  snow  all  melted 
and  water  all  around  the  place  with 
the  temperature  up  to  60  degrees 
above.  These  sudden  extreme  changes 
are  due  to  the  Chinook  winds  that 
blow  in  from  the  Pacific  Ocean. 

When  he  attended  the  village 
school  in  Callicoon  Center,  Mr. 
Taylor  was  the  teacher  and  there 
were  85  children  attending  the  one- 
room  schoolhouse  at  that  time.  Since 
then  the  schoolhouse  has  undergone 
considerable  changes.  It  is  now  a 
two  story  schoolhouse,  with  two 
teachers  and  22  children  in  attend¬ 
ance.  Windows  have  been  changed 
so  as  to  have  good  lighting  facility 
and  electric  lights  were  installed 
some  years  ago  as  were  drinking 
fountains.  The  old  corner  wood  boxes 
have  long  since  been  removed. 

New  York  g.  b.  c. 


Senator  Graves  Honored 

Senator  Rhoda  Fox  Graves  of 
Gouverneur,  N.  Y.,  State  Senator 
for  St.  Lawrence  and  Franklin 
Counties  since  1935,  has  been  given 
the  well-deserved  title  of  “outstand¬ 
ing  state  lawmaker  in  the  United 
States”  by  the  National  League  of 
Women  Voters. 

Special  mention  was  also  given  to 
Mrs.  E.  C.  Cheney,  Steuben  County, 
and  Miss  Jane  Todd,  Westchester 
Countl,  who  serve  in  the  New  York 
State  Assembly. 


Further  Report  on  Middle 
West  Freeze 

Injury  is  spotted  from  Cedar 
Rapids  east  and  from  Davenport 
south.  In  some  orchards  the  damage 
was  slight  but  in  others  from  30 
to  90  per  cent;  on  Grimes  80  to  90 
per  cent,  Jonathan  30  per  cent, 
Delicious  80  per  cent,  Golden  Delici¬ 
ous  50  per  cent,  Stayman  and  Stay- 
mared  50  to  90  per  cent,  and  Red 
Winesap  50  per  cent.  From  Ames 
west  and  south  the  damage  is  severe, 
approaching  a  total  loss  to  our  best 
orchards.  What  makes  the  situation 
bad  is  that  the  worst  injury  is  in 
the  trunks. 

Where  intermediate  body  stocks 
have  been  used,  the  situation  is 
better.  Virginia  Crab  has  been  in¬ 
jured  badly  in  some  cases  but  ap¬ 
pears  likely,  to  make  good  recovery. 
Hibernal  came  through  in  perfect 
condition.  Hawkeye  Greening  shows 
no  injury.  Haas  is  injured  badly. 
All  the  McIntosh  group  are  injured, 
Cortland  not  as  badly  as  others.  All 
the  Mailing  stocks  are  killed  above 
ground. 

Wisconsin  and  Minnesota  report 
only  little  injury.  Peaches  are  in¬ 
jured  as  far  south  as  Columbia, 
Missouri.  Injury  in  northwest  Miss¬ 
ouri  and  southeast  Nebraska  is  bad 
to  apples,  peaches,  cherries,  apricots, 
pears,  hybrid  plums,  and  small  fruits. 
Wood  of  grapes  is  uninjured  but  the 
primary  buds  are  gone.  Strawberries 
were  uncovered  and  have  suffered 
badly  in  some  cases.  We  will  have 
to  wait  until  Spring  to  get  a  clear 
picture  of  the  extent  of  damage  but 
right  now  it  looks  very  bad.  T.  J.  M. 

Iowa 


Swine  Shaw  and  Sale 

The  Pennsylvania  Chester  White 
Breeders  Association  will  hold  its 
annual  show  and  sale  in  connection 
with  the  Pennsylvania  Farm  Show, 
Harrisburg,  Pa.,  January  20-24,  1941, 
the  largest  Winter  exhibition  of  its 
kind  in  the  United  States. 

All  the  swine  exhibited  will  be 
breed  sows,  judged  in  three  classes, 
according  to  age,  (junior  sow  pigs, 
senior  sow  pigs,  and  junior  yearling 
sows)  by  J.  C.  Coffey  of  Ohio  State 
University.  After  being  judged  on 
Tuesday  January  21,  1941,  these  sows 
will  be  put  up  at  public  auction  on 
Wednesday  January  22,  1941;  then 
kept  on  exhibition  for  the  duration 
of  the  show  week. 

Anyone  desiring  further  informa¬ 
tion  pertaining  to  this  Show  and  Sale 
should  wrfte  Harvey  G.  Shortlidge, 
Jr.,  Kelton,  Chester  County,  Pennsyl¬ 
vania,  president  of  the  Association. 


Frank  M.  Niver 

Frank  M.  Niver  of  Columbia 
County  died  at  his  home  in  Hudson, 
N.  Y.  on  December  15,  1940.  He  was 
a  native  of  the  county,  a  teacher 
in  the  schools,  and  spent  a  long  and 
useful  life  in  it.  He  represented  the 
subscription  interests  of  The  Rural 
New-Yorker  in  Columbia  County 
for  several  years  as  a  capable  and 
successful  representative.  His  wife, 
two  sons  and  a  grandson  survive 
him.  He  lived  an  honest  faithful  life, 
That  is  a  tribute  to  any  man. 


New  York  produced  the  winning  team  in  Guernsey  judging  in  the  1940 
Vocational  Agriculture  Contest.  Left  to  right,  front  row:  Leonard  Palmer, 
(Coach),  Corning,  North  Side  High:  Arthur  Clemons,  Holland  Patent. 
Back  row:  Leo  Lindsey,  Sandy  Creek;  Philip  Ostrander,  Wallkill. 


January  11,  1941 


New  Natural  Nitrate  Film 

A  new  talking  motion  picture  in 
full  natural  color  showing  interest¬ 
ing  parallels  between  the  food  re¬ 
quirements  of  plants,  animals  and 
people  has  just  been  released  by  the 
Natural  Chilean  Nitrate  Bureau.  The 
effects  on  crops  of  various  plant  food 
deficiencies  are  shown  in  natural 
colors.  So  far  as  is  known,  the  new 
film  is  the  first  made  which  actually 
identifies  and  pictures  these  de¬ 
ficiencies  just  as  they  appear  in 
plants  in  the  field.  Thus  the  motion 
picture  should  help  all  to  recognize 
the  deficiency  symptoms  and  con¬ 
ditions  in  their  own  crops.  The  film 
also  shows  interesting  scenes  in 
connection  with  the  mining,  refin¬ 
ing,  transportation  and  use  of  Nat¬ 
ural  Chilean  Nitrate. 

State  managers  for  Chilean  Ni¬ 
trate  Educational  Bureau,  Inc.,  are 
now  arranging  special  showings  of 
the  new  picture  to  farm  audiences, 
to  groups  of  agricultural  workers, 
and  to  fertilizer  agents. 

New  Squash  Variety 

Commercial  introduction  in  1941 
9f  the  Geneva  Delicata  squash  an 
impioved  strain  of  an  old  variety, 
is  expected  to  bring  widespread  in¬ 
troduction  of  this  delicious  table 
vegetable.  Seed  of  this  squash  has 
already  been  sent  to  Cuba,  Australia, 
Canada  and  47  states  on  request,  ac¬ 
cording  to  W.  D.  Enzie,  associate  in 
research  of  the  division  of  vegetable 
crops,  at  the  State  Experiment  Sta¬ 
tion  m  Geneva. 

The  Geneva  Delicata  is  an  attrac¬ 
tive  type  squash  of  high  uniform 
quality,  something  not  found  in  other 
small  baking  squash.  It  is  striped 
green  in  color  later  turning  to  a 
brilliant  orange  when  the  squash  is 
at  its  dead  ripe  stage.  It  is  edible 
before  this  stage  is  reached.  p.  B.  o. 

CONTENTS 

THE  RURAL  NEW-YORKER,  JAN.  11,  1941 

On  *  a  FARM  TOP'CS  ’  41 

On  the  A.  A.  A.  Fallacy .  0 

Grange  News . t 

Farm  Show  at  Harrisburg . .  1? 

Object  to  School  Abuses .  * .  -jp 

News  from  New  Jersey  17 

Pennsylvania  Farm  News.!!"! .  28 

.  HORTICULTURE 

Promotion  for  the  Apple  4 

Comment  on  “What  Growers  Say” .  5 

Ruralisms  .  9 

Crops  on  Delmarva . 10 

California  Speaks  Out . !!!!!!!!!!!  13 

The  Cider  Tax  Again . . .  13 

LIVESTOCK  AND  DAIRY 

Arbitrary  Inspection .  11 

Run  or  Ruin .  13 

Pigs,  Pork  and  Pathology  .  14 

A  Challenge  to  Price-Fixing .  16 

Suggestion  for  the  D.  F.  U .  18 

Lamb  Feeding  in  Michigan .  19 

Production  of  Heifer .  19 

Milk  and  Dairy  Notes .  20 

Doesn’t  Like  Classification .  21 

WOMAN  AND  HOME 

Informative  Labels  .  22 

More  Apple  Receipes .  22 

From  the  Little  Brown  House .  23 

Home  Canned  Beans .  23 

THE  HENYARD 

Capons — A  Poultry  Product  for  the  Farm  3 

Fresh  Eggs .  24 

Rensselaer  County  Poultry  Show .  25 

Neck  Molt .  25 

Egg  Auctions  and  Contests .  26 

Good  Laying  Stock . . .  26 

Small  Venture  in  Ducks .  26 

How’s  Your  Litter .  29 

Packaged  Poultry .  29 

MISCELLANEOUS 

More  Overshot  Barns .  7 

Penna.  Boy  Winner .  7 

National  4-H  Winners .  11 

Pledge  to  Our  Youth . t .  12 

Market  News  and  Prices .  15 

|Rurpee*s  Snapdraqons 

la^Rumt-Raslciant.  Giant  spikes  2  to  8  ft.  3^7*- 
|  tall.  Crlmaon,  Yellow,  Rose,  a  15c-Pkt.  of 
each,  all  3  postpaid  for  10c--send  today!  ■■■ 
Burpee’s  Seed  Catalog  Free.  Low  prices. 

I W.  Atlee  Buroee  Co.,  538  Burpee  Bldg., Philadelphia 


FREE  SEED  CHART  and  SAMPLES  FOR  TESTING. 

Guaranteed  Northern  Grown  Clovers,  Alsike,  Alfalfa, 
etc.  Highest  quality  laboratory  tested  seeds  at  pro¬ 
ducing  section  prices.  Write  today  for  price  list. 

FAGLEY  SEED  CO.,  Box  154,  Archbold,  Ohio 


IS 


Standard 


RIDE  on  WALK 


GARDEN  AND  nr*  _  -.4  -  ^ 

SMALL  FARM  IFHClOrS, 

Uf  m  Powerful  1  and  2  Cylinder  Tractors 
It  iOW  W  for  Small  Farms,  Gardeners,  Florists, 
C-.J  m  Nurseries,  Fruit  and  Poultrymen. 

?  1  •  1  four  MODELS 

(.UltlVdtCl  Ample  Power  for  Field, 

»»  U  m  Haying  and  Truck 
MOWHaiA  Crop  Tools.  Run 

and  Lawns' 

Steel  or  Rubber  Tires 

High  Wheels — Enclosed  Gears 

LOW  PRICES 

Write f  or  Easy  Terms  Plan 

and  Free  Catalog 

STANDARD  ENGINE  CO. 

M  i  nneapol  is,  M  Inn.  NewYerk.N.Y.  PhlUdetphlft.Pt. 
3261  Como  Ave.  601-8.  West  26  St,  2410  Market  St. 


MEET  US  AT  PENN.  FARM  SHOW  ; 
Harrisburg  Jen.  20  «o  24  Spec.  231*232 


Plant 

KELLY  S  TREES 
for  PROFITABLE  CROPS 

Our  stock  is  healthy,  hardy  and  full  of 
vitality.  Write  for  our  new  1941  book  of 
bargains.  Our  prices  arc  lower  than  any 
other  stock  of  comparable  quality. 

Ask  for  location  of  Kelly  planting 
near  you  so  you  can  talk  to  owner. 

KELLY  BROS.  NURSERIES 

211  Maple  Street  » 

Dcmtvillo,  N.  Y.  I  iend  tor 

FREE  Book 
of  Bargains 


FREE! 


HENDERSON’S 
SEED  CATALOG 

WRITE  TODAY! 

144  fascinating  pages  I  Illustra¬ 
tions  in  full  colors... Useful  Flower  Seed 
Selector  .  .  .  Most  complete  and  descriptive  list  of 
flower  and  vegetable  seeds,  bulbs,  plants,  shrubs, 
implements,  etc.  " Everything  for  tho  Gordon" 

PETER  HENDERSON  &  CO. 

DEPT.  30J,  35  CORTLANDT  ST.,  NEW  YORK,  N.Y. 


Strawberries 

PAY 


Allen’s  1941  Berry  Book 
from  56  years’  experience, 
tells  how  to  grow  and  sell 
strawberries  successfully. 
Describes  best  varieties  like 
Premier,  Catskill,  Fairfax 
and  Dorsett,  also  Mastodon 
and  the  other  Everbearers. 
Helpful  both  to  the  ex¬ 
perienced  and  beginners. 
Write  today  for  Free  Copy. 

The  W.  F.  ALLEN  CO. 

72  Mufcct  St.,  Salisbury,  Md. 


BELGIAN  SEED  OATS.  First  generation  removed 
from  imported.  Henry  Salambier,  Wayne  County, 
Michigan  yields  a  full  100  bushels  per  acre  for  32 
acres.  Test  41  lbs.  Sample  per  request.  F.  O.  B.  25 

bushels  $1.20  per  bushel.  10  bushels  $1.30.  DETROIT 
CENTRAL  SEED  COMPANY.  GROWERS  AND  SOLE 
IMPORTERS  OF  BELGIAN  SEED  OATS.  BOX  214, 
EAST  DETROIT.  MICHIGAN.  AGENTS  WANTED. 

•  SENSATION  SEED  OATS* 

Barley-Hybrid  Seed  Corn-Clover  and  grass  seed  at 
attractive  prices.  Write  us  for  samples  and  circular. 

THEO.  BURT  &  SONS,  Box  65.  MELROSE.  OHIO 

rle&htt;nt  CHINESE  CHESTNUT  TREES 

easily  grown.  Heavy  yielders.  Interesting.  Profit- 
making.  Beautify  your  home  grounds.  I  strongly  rec¬ 
ommend  our  Northern  Strain  CHINESE  CHESTNUT 
TREES  for  this  territory  &  suggest  that  you  order 
a  generous  planting.  Booklet  and  price  list  FREE. 
SUNNY  RIDGE  NURSERY.  Box  R,  Swarthmore,  Pa. 

VFPPTARI  F  PI  ANK  Field  grown  in  Nature's  Own 
TEiULi  lHDLEi  I  U1I1 IO  greenhouse  make  earlier 
larger  yield.  Cabbage,  Onions,  Tomatoes,  Peppers,  Pota¬ 
toes.  Catalog  free.  Omega  Plant  Farms,  Omega,  Ga. 


HARRIS  SHDS- 

Onion,  Carrot,  Cauliflower  Seed, 
is  in  very  short  supply  this  year  ! 

However,  we  have  good  supplies  of  our  fine  regular  strains 
of  these  important  vegetables  and  are  offering  them  at  reason¬ 
able  prices.  Don’t  buy  until  you  see  our  catalogue. 

Send  for  Your  Catalogue  Today 

If  you  grow  for  market,  ask  for  our  Market  Gardeners 
and  Florists  Wholesale  Price  List. 

Our  vigorous  early  strains  of  TOMATOES,  PEPPERS, 
SWEET  CORN,  SQUASH,  etc.,  are  the  best  for  growers 
whose  seasons  are  short  and  are  noted  everywhere  for  their 
vitality,  quality,  and  high  yield. 

Joseph  Harris  Co.,  Inc.,  25  Moreton  Farm,  Rochester,  N.Y. 
RELIABLE  MAIL  ORDER  SEEDSMEN  SINCE  1880 

1941  CATALOGUE  WfW  Aftadlj - 

NEW  1941  SEED  CATALOG  NOW  READY 

If  you  have  a  garden  or  a  farm,  you  need  our  1941  Free  Descriptive  Catalog 
New  Varieties,  Certified  Seed,  Cultural  Directions,  Beautifully  Illustrated 

SEND  TODAY  FOR  YOUR  COPY. 


Box  10,  Hall,  N.Y. 


<Iht  RURAL.  NEW-YORKER 


7 


Jfrost  iifsgcr, 


Market  Growers 


H  Germaco 

otkaps 

Help  You  Have  SURE  CROPS 
3  Weeks  Earlier! 


For 

Super-Early 

Planting, 

Use 

T  W  Grrmtco 

Hotents 


For  even  earlier  winter  planting  and  longer 
protection,  use  Germaco  HOTENTS  and 

SUPER-HOTENTS 
_  — extra-large,  extra- 

VT 


roomy. 


■  Germain's,  Germaco  Products  Division, 

■  740  Terminal  St.,  Dept.  A,  Los  Angeles,  California.  ■ 

■  Send  me  FREE  Book— 

■  “Earlier,  Surer,  Bigger,  More  Profitable  Market  Crops"  ■ 


Germaco  HOTKAPS— 
strong  little  hot-houses— protect  plants  from  destruc¬ 
tive  frost,  storms,  insects.  University  tests  prove  HOT¬ 
KAPS  increase  total  yield  18%  to  51%,  promote  bigger 
fruits  and  vegetables,  ripen  crops  3  weeks  earlier — bring 
you  highest  prices.  Quick,  easy  to  set.  Premium  profits 
pay  for  them  many  times  over.  100  million  used  by 
successful  growers.  Crop  failure  is  costly — HOTKAPS 
Protection  is  cheap!  Order  from  your  seed  dealer  today. 
If  unobtainable,  write  us. 

rmti:  1000 -$1075.  5000- $10.50  p»r  IB.  10,000 •  $10.25  p»r  M. 


■  NAME. 

■ 


ADDRESS. 


r0j[Vk V T" \w* 


There's  no  gamble  with  costly  delays  or  poor  harrowing 
when  you  rely  on  a  "Cutaway” !  Every  "Cutaway”  Is 
equipped  with  the  famous  forged  edge  disks,  made 
from  cutlery  steel  forged  to  sharp  edges  that  hold  under 
the  most  severe  conditions.  Every  disk  guaranteed  for 
3  years  against  breaking  or  cracking.  Users  report  15  to 
25  years  service  from  one  set  of  disks.  A  choice  of  cut-out 
or  solid  disks  is  offered  at  the  same  price.  Cut-out  type 
(originated  by  Cutaway)  is  strongly  recommended  be¬ 
cause  it  offers  more  cutting  surface  per  revolution  and 
penetrates  hard  and  stony  ground  easier.  Select  a  "Cuta¬ 
way” — made  by  harrow  specialists  for  75  years— with 
every  assurance  you  are  getting  real  value  for  your 
money.  Write  for  catalog  which  gives  all  the  facts 
about  the  complete  "Cutaway"  line,  including  the 
famous  Wonder  Disker  shown  above.  Also  ask  for 
valuable  FREE  book,  "The  Soil  and  Its  Tillage." 
Your  name  and  address  on  a  penny  postal  will  do. 


THE  CUTAWAY  HARROW  CO. 

4S  MAIN  STREET  HIGGANUM,  CONN. 


Burpee’s  Gust 

'INNIAS 


lO* 


4  Best  Colors 

Scarlet,  Lavender  .PACKETS 
Yellow  and  Rose. 
iant  Dahlia- 
Flowered,  5  in. 
across,  2  in. 
thick;  sturdy  well-branch¬ 
ed  3-ft.  plants.  A  15c-Pkt. 
of  seeds  of  each  color,  all  4 
only  10c.  Send  dime  today! 
Burpee's  Seed 
Catalog  Free 
Tellsallaboutthebest  I 
flowers,  vegetables, 

160  pages,  over  200 
flowers  in  color. 


542  Burpee  Bldg.,  Philadelphia  | 

Enclosed  is  10c.  Send  4  pkts.  Zinnias.  I 
Send  Burpee's  Seed  Catalog  Free. 


Name . 


St.  or  R.D.  _ 


Grange  News 

David  H.  Agans,  Master  of  the 
New  Jersey  State  Grange  and  Over¬ 
seer  of  the  National  Grange,  was  the 
principal  speaker  at  the  recent 
session  of  the  New  York  State 
Grange  held  in  Kingston  last  month. 
Mr.  Agans  told  the  1,000  delegates 
that  farmers  must  not  depend  upon 
government  help,  if  they  plan  to 
continue  in  the  farming  business; 
that  some  slight  government  help  in 
cases  of  emergency  may  be  all  right, 
but  it  should  not  be  sought  when 
thrift  and  determination  can  obviate 
the  necessity  of  such  help.  He  urged 
getting  back  to  the  old-fashioned  way 
of  diversified  farming.  The  Grange 
as  an  organization  urges  the  family- 
size  farm  as  a  means  of  solving  the 
farmer’s  problems.  The  usual  num¬ 
ber  of  resolutions  featured  the  pro¬ 
gram.  Uniform  traffic  and  speed  laws 
in  this  State  were  favored;  as  well 
as  adoption  of  a  long-time  plan  of 
secondary  road  improvements,  to 
the  end  that  all  farms  located  in 
permanent  agricultural  areas  be 
served  with  year-round  roads.  Legis¬ 
lation  was  favored  permitting  the 
expenditure  of  a  much  larger  portion 
of  revenues  derived  from  gasoline 
taxes  for  improvement  and  mainte¬ 
nance  of  highways,  especially  second¬ 
ary  roads;  legislation  making  hunting 
on  private  property  a  misdemeanor 
regardless  ot  whether  such  lands 
are  posted. 

The  delegates  endorsed  the  work 
of  the  agricultural  land — use  planning 
committee,  and  urged  all  members 
of  the  Order  to  cooperate  with  the 
various  committees.  The  Grange  re¬ 
jected  a  resolution  providing  for  a 
“Little  Hatch”  act  for  New  York 
State,  and  opposed  compulsory  auto¬ 
mobile  insurance.  george  m.  more. 

New  York 


Penna.  Boy  is  Winner 

John  W.  Shaffer  of  Route  4,  Bed¬ 
ford,  Pennsylvania,  was  selected  as 
“Star  Farmer”  from  the  North 
Atlantic  Region,  at  the  National 
Convention  of  Future  Farmers  held 
recently  in  Kansas  City.  His  selection 
was  based  on  accomplishments  in 
vocational  agriculture  and  super¬ 
vised  farming  program  while  in  high 
school  and  he  received  a  medal  and 
a  check  for  $150. 

The  young  farmer  selected  for 
the  honor  is  the  son  of  Mr.  and  Mrs. 
Walter  C.  Shaffer.  He,  together  with 
200  other  boys  from  all  sections  of 
the  country  qualified  for  the  coveted 
“American  Farmer”  degree  conferred 
by  the  convention.  He  was  also  cer¬ 
tified  as  one  of  the  two  Pennsylvania 
representatives  of  the  National 
Future  Farmers. 

J  ohn  Shaffer’s  supervised  farm¬ 
ing  program,  during  his  four  years 
in  high  school,  was  a  vital  factor  in 
winning  for  him  the  honor  of  being 
chosen  regional  farmer.  He  carried 
out  the  following  program — an  ex¬ 
ample  of  what  Future  Fai’mers  may 
accomplish: 

Freshman  Year  —  Labor  income: 
three  acres  corn  $107.35,  sow  $32.99, 
218  chicks  $73.21. 

Sophomore — 115  hens  $58.51,  sow 
$15.29,  10  pigs  $54.22,  2  acres  corn 
$39.20,  300  chicks  $108.61. 

Junior  —  120  hens  $44.52,  3  sows 
$130.13,  350  chicks  $24.38,  6  pigs 
$14.25,  6  acres  corn  $214.87.  Total 
three  years  $917.53. 

Senior  Year— 115  hens,  300  chicks, 
15  pigs,  6  acres  corn,  6  acres  oats, 
two  sows  and  two  boars.  p.  b.  o. 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 
John  W.  Shaffer ,  Bedford ,  Pa. 


Yet  low  price  is  only  one  way 
Pontiac  saves  you  money! 


Pontiac  prices  start  a  lot  lower 
than  most  people  think — just 
above  the  lowest-priced  cars. 
Owners  all  over  the  country  say 
that  the  few  extra  dollars  they 
paid  for  a  Pontiac  bought  them 
more  for  their  money — in  extra 
room,  comfort,  dependability, 
and  performance — than  any  auto¬ 
mobile  dollar  they  ever  spent! 


Thanks  to  scores  of  economy  fea¬ 
tures  built  into  Pontiac’s  great 
engine,  Pontiac  owners  have  re¬ 
ported  from  18  to  24  miles  per 
gallon  of  gasoline  and  equally  re¬ 
markable  savings  on  oil.  In  fact, 
many  owners  say  Pontiac  is  actu¬ 
ally  costing  them  no  more — and 
sometimes  less — than  their  former 
low-priced  cars! 


Pontiac  is  one  of  the  most  trouble- 
free  cars  built  in  America  today. 
Owners  tell  of  driving  60,  70,  80 
thousand — and  even  more — miles 
with  almost  unbelievable  savings 
on  upkeep  and  repair  .  .  .  say  we 
should  rewrite  Pontiac’s  famous 
slogan,  “Built  to  Last  100,000 
Miles”  to  read,  “Built  to  Last 
100,000  Alile  •  and  Afore!” 


Pontiac  even  saves  you  money  on 
the  day  you  trade  it  in  for  another 
Pontiac!  Because  Pontiacs  enjoy 
such  an  enviable  nation-wide 
reputation  for  dependability  and 
long  life,  they  are  in  great  demand 
everywhere  as  used  cars.  As  a  re¬ 
sult,  Pontiac  can  command  a  sub¬ 
stantially  higher-than-average 
allowance  at  trade-in  time! 


THE  F/HE  CAR 


W/TH  THE  LOW  PR/ CE 


★  PONTIAC  PRICES  BEGIN  AT 
$828  FOR  THE  DE  LUXE  “TOR¬ 
PEDO”  SIX  BUSINESS  COUPE 
Delivered  at  Pontiac,  Al icb.  State 
tax,  optional  equipment  and  acces¬ 
sories — extra.  Prices  subject  to 
change  without  notice.  General 
Alotors  terms  to  suit  your  purse. 

Only$25  more  foranEightin  anymodel! 


8 


7?w  RURAL  NEW-YORKER 


January  11,  1941 


NO  CLUTCH ! 


VAWvWAV/.y, 


: 


MM 


v.w/.v.v, 


NL  To 


A 


UAL  GEAR  SHIFTING  . . 


HYDRA-MATIC  DRIVE* 

*  Optional  at  extra  cost 

ELIMINATES  CLUTCH,  CLUTCH  PEDAL  AND  MAN- 

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NOW  Oldsmobile  offers  the  sen¬ 
sational  Hydra-Matic  Drive  in 
six  new  series  of  Oldsmobiles  for 
1941 — three  Sixes  and  three  Eights 
— including  a  100  H.  P.  Six  and 


110  H.  P.  Eight  in  the  low-price 
field.  No  clutch !  No  shift !  Sen¬ 
sational  new  performance!  In¬ 
creased  safety !  More  economical 
to  operate !  Try  Hydra-Matic  now ! 


THE  CAR 


OLD  S MOBILE 


Adams . Frazer  Bros.  C*. 

Akron . Central  Garage 

Albany . C.  W.  Bastable 

Albany . B.  F.  Witbeck  Motor  Corp. 

Albion . Albion  Motor  Company 

Amenia . Amenia  Auto  Sales 

Amltyville . Brooks  Motor  Sales 

Amsterdam . ...Hosner  Motors,  Inc. 

Antwerp . Marsh  Garage 

Arverne . Herbst  Brothers 

Ashokan . L.  E.  DuBois  &  Son 

Attica . Gilliatt- Housenger  Sales  Co. 

Auburn . Lewis  E.  Springer 

Au  Sable  Forks . Walter  F.  Kenny 

Avon . G  &  C  Chevrolet  Sales  Corp. 

Babylon . Charles  J.  Taeymans 

Bainbridge . Bert  DeForest  &.  Son 

Batavia. ..  .Chas.  Mancuso  &  Son,  Inc. 

Bath . D.  R.  Shear 

Bay  Shore . Dykstra  Sales  6  Service 

Beacon . Kennelly  Auto  Sale* 

Belmont . East  Side  Garage 

Binghamton . Tri-City  Motors.  Inc. 

Bolivar . Kendall  Super  Service 

Boonville . Johnson  Chevrolet  Co. 

Brewster. .  Brady-Stannard  Chevrolet  Co. 

Brockport . Bauch  Chevrolet.  Inc. 

Bronx. .  .Bronx  Boulevard  Garage,  Inc. 

Bronx . Cadillac  Motor  Car  Division 

Bronx . H  and  C  Sales,  Inc. 

Bronx . Square  Motor  Sales  Company 

Bronx . N.  Y.  U.  Garage  Ine. 

Brooklyn . Crystal  Motors,  Inc. 

Brooklyn.  ...  Flood  Oldsmobile  Co.,  Inc. 

Brooklyn . Harper  Motors,  Inc. 

Brooklyn . J.  I.  S.  Motors,  Inc. 

Brooklyn . Lind  Motors,  Inc. 

Brooklyn . Randall  Cadillac  Corp. 

Brooklyn. ....  .Triad  Motor  Sales,  Inc. 

Buffalo . Eagan  A  Strong,  Ino. 

Buffalo . S.  W.  Miner  Motor  Corp. 

Buffalo . H.  S.  Nielsen,  Ine. 

Buffalo . North  Delaware  Sales,  Inc. 

Caledonia . H.  M.  Brown,  Inc. 

Camden . Camden  Motor*.  Ine. 

Canajoharie . Shult*  Motor  Sales  Co. 

Canandaigua . Edw.  T.  Hanley 

Canton . W.  L.  Severance 

Carmel... . Putnam  Motor  Sales 

Carthage. ..  Dingman  Chevrolet  Company 

Catsklll - Boice  Chevrolet  Co.  &  Son* 

Cazenovia, . J.  P.  Ryan’*  Son*,  Ino. 

Central  Valley.  N.  C.  Lawson  Motor  Co. 
Champlain. ..  .Tremblay  Chevrolet  Sales 

Clayton . Clifton  H.  Good 

Clinton . Nichols  Garage 

Cobleskill . A.  J.  Becker 

Cooperstown . King’s  Garage 

Corning . W.  J.  Morrow.  Inc. 

Corona . Costa  A  Son* 


Cortland . William  A.  Couper 

Dansville . McTarnaghan  A  Hubrio 

Delhi . Howard  Coulter 

Deposit . J.  T.  McGill 

Dolgeville . DeKater  A  Stahl 

Dundee . Palmer  Chevrolet 

Dunkirk.  ..  .Watrous  Chevrolet  Company 

East  Aurora . Michel  Motors 

East  Hampton . Lester  Motors 

Ellenvllle . Ladenheim’s  Garage,  Inc. 

Elmira . Cushing  Motor  Corp. 

Farmingdale.  Motor  Inn  Garage  A  Sales 
Flushing... N.  Shore  Motor*  Sale*  Corp. 

Fort  Edward . K.  A.  Howell 

Frankllnville . Hunt  Chevrolet  Co. 

Freeport . Meyer  Auto  Corp. 

Fulton . Wilson’*  Motor  Sale* 

Geneseo . McTarnaghan  &  Rubric 

Ghent . John  C.  Berninger 

Glen  Cove . Luyster  Motors.  Inc. 

Glendale . Glen  Ridge  Motor* 

Glens  Falls . Warren  Autos.  Inc. 

Gloversville . Garlock’*  Garage 

Goshen . James  W.  Stanton,  Inc. 

Gouverneur.  .Rotundo’s  Central  Garage 
Gowanda. . . .  Main  Street  Service  Station 

Granville . Granville  Motor  Sales  Co. 

Great  Neck.  ..  Lawrence  Sales  A  Service 

Greenwich . Russell  Lant 

Hamburg  . Wolfe- Dole 

Hamilton . Stuart  F.  Jacquay,  Inc. 

Hancock .  Iversen’* 

Harrison . Murray  Auto  Sales,  Ine. 

Haverstraw . Talamlnl’s  Garage 

Hempstead . Mack  Markowitz,  Inc. 

Herkimer. Brown  Bros.  Chev.  &  Olds  Co. 

Hicksville . MacPherson  Motor  Sales 

Highland  Falls . Weyant’s  Garage 

Holland . Holland  Garage 

Honeoye  Falls . Howard  F.  Rath 

Hoosick  Falls . Edward  Haggerty 

Hornell . Peck  Motor  Sales  Co..  Inc. 

Hudson . S.  Parker  Rockefeller 

Huntington . John  F.  Bertram,  Inc. 

Illon . 1 1  Ion  Motor  Sales.  Inc. 

Ithaca . Whipple  Motors 

Jackson  Heights . J.  Ernst 

Jacksdn  Hts. Paragon  Auto  Sis.  A  Ser.  Co. 

Jamaica . F.  A  M.  Habrich,  Inc. 

Jamestown. .  N.  Eagle  Mtrs.  of  Jms.,  Inc. 

Jeffersonville . Markson  Auto  Sales 

Kingston . Stuyvesant  Motors 

Lackawanna . Ballard  Brothers 

Lake  Placid . Northland  Motors  Inc. 

Lancaster . Parks  Motor  Sales 

Lawrence . Gluck  Corp. 

J-eR?y . LeRoy  Motors 

*-ew** . H.  P.  Johnson 


Liberty. The  Liberty  Pul.  Ser.  Gar.,  Inc. 

Little  Falls . L.  F.  Gallagher 

Lockport . Frontier  Motor  Sales,  Inc. 

Lodi . John  Townsend 

L.  I.  City . Bayer  Auto  Sales,  Ino. 

Lowville . Finn  Chevrolet  Co.,  Inc. 

Lyons . Wayne  Chevrolet,  inc. 

Lyons  Falls . H.  J.  Markham 

Malone. ..  .Northern  N  Y.  Motors,  Ino. 

Mamaroneck . J.  H.  Lemons 

Manhasset . Steen  Motor  Sales 

Marathon . S.  L.  Colling* 

Maspeth . Pase  Motors,  Inc. 

Massena . Fournia  Motor  Sales 

Mayville . Mayvflle  Garage 

Mechanicville . Sibley  Chevrolet 

Medina . F.  J.  Payjack 

Middletown. ...  H.  M.  Stanton  Company 

Milford . Fred  Liedkie 

Monticeilo . Weiss  Motors  Corp. 

Mt.  Kisco..Park  Gar.  A  Mach.  Sh.,  Inc. 
Mount  Vernon.  .  .Brennan’*  Motor  Corp. 

Narrowsburg . Dexter  Chevrolet,  Inc. 

Newark . Newark  Motors,  Inc. 

Newburgh. .  .B.  J.  York  Motor  Co.,  Inc. 

New  Dorp . South  Shore  Chev.,  Inc. 

New  Lebanon . Ira  B.  Shillinger 

New  Paltz . Thomas  H.  Elliott 

New  Rochelle. .  .Cadillac  Motor  Car  Div. 

New  York . Acey  Auto  Sales,  Inc. 

New  York.  ..  .Cadillac  Mtr.  Car  Divison 

New  York . Houston  Motors,  Inc. 

New  York  . F.  Q.  Murphy 

New  York . Unity  Motors  Corp. 

N.  Y..OId  Reliable  Mtr.  Sis.  A  Ser.,  Inc. 
Niagara  Falls. Cunningham  Mtr.  Car  Co. 

North  Creek . Alexander  Brothers 

Northport . Stiles  Motor  Co. 

North  Tarrytown . . .  C.  A  H.  Motor  Sales 

Norwich . Franklin  Motor  Sales 

Nyack . N.  C.  Lawson  Motor  Co. 

Oceanside. .  McDonald  Motor  Sales  Corp. 
Ogdensburg  .Out  mette-  MacLeay  Mtrs.  .Inc. 

Old  Forge . W.  Lewis  Armstrong 

Olean . Murray-Page,  Ino. 

Oneida . Amell  Motor  Sale* 

Oneonta . Becker  &  Lent,  Inc. 

Ontario . Huxley  Chevrolet 

Ossining . Cullen  Sales 

Oswego . F.  W.  Tucker 

Oyster  Bay . Stedman  Sales,  Inc. 

Patchogue . Barrie  Brothers,  Inc. 

Peeksklll . Rizzuto  Motor  Co.,  Inc. 

Penn  Yan . Jolley  Chevrolet,  Inc. 

Perry . Blodgett  A  Chase 

Plattsburg . Northern  Oldsmobile  Co. 

Pleasantville _ Thorn  Chevrolet  Service 

Pt.  Chester. .Pt.  Ches.  Mtr.  Sis.  Co.,  Inc. 
Port  Henry . Leon  Wheelock 


Port  Jefferson . Robert  F.  Well* 

Port  Jervis . James  W.  Stanton,  Inc. 

Port  Washington. .  .Lyons  Chevrolet,  Inc. 

Potsdam . Craig  Chevrolet  Company 

Poughkeepsie.  .Gerrish  &  Edmunds,  Inc. 
Prattsville. .  .William  Rappleyea  &.  Son 

Pulaski . Franklin  Chevrolet,  Inc. 

Queens  Village. Refsert  Motor  Sales,  Inc. 

Ravena . L.  &  M.  Auto  Sales 

Redwood . Herschel  G.  Kabel 

Rhinebeck . Ruge’s  Service  Station 

Riverhead ....  Hartmann  Sales  &  Service 

Rochester . Bonenblust  &  Buckman 

Rochester . Fincher  Motors,  Inc. 

Rockville  Center..  Rupp  Oldsmobile,  Inc. 

Rome . F.  M.  Stooks  Motors 

Salamanca . Hartman  Chevrolet 

Saratoga  Springs.  ..Craig  Oldsmobile  Co. 

Saugerties . Henry  J.  Moose 

Schenectady . John  D.  Wendell,  Ino. 

Seneca  Falls _ Seneca  Motor  Co.,  Inc. 

Sherburne . Clark  &  Jaquay,  Inc. 

Shortsvllle . Roy  Farnsworth 

Silver  Creek . Schrader  Chevrolet 

Skaneateles  Falls . Glenside  Garage 

Sodus . VerDow  Chevrolet  Co. 

Southampton . E.  &  L.  Motors 

South  Dayton . Waite’s  Garage 

Southold . Koke  Bros.  Garage 

Spencerport . Willis  B.  Dimock 

Spring  Valley . Axt  and  Swanson 

Sprlngville . A.  J.  Hagerer 

Stamford . George  T.  McNaught 

Suffern...  N.  C.  Lawson  Mtr.  Co.,  Inc. 
Syracuse.  Eastwood  Sales  A  Service.  Inc. 
Syracuse. .Spector-Genesee  Mtr.  Sis.,  Inc. 

Ticonderoga . Charles  S.  Moore 

Tonawanda . Campbell  Motors 

Tottenville . So.  Shore  Chevrolet,  Inc. 

Troy . Hosner  Motors,  Inc. 

Tuckahoe . Chambers  Chev.  Corp. 

Utica . Utica  Oldsmobile  Corp. 

Walden . Clark  Auto  Sales 

Walton . Bronson-Smlth  Mtrs.,  Inc. 

Warrensburg . Karl  Duell 

Warsaw . .Tillner  Chevrolet 

Warwick . Warwick  Auto  Co.,  Inc. 

Watertown. . Floyd  P.  Duffany 

Waterville . R.  M.  Norton 

Watkins  Glen . Rapalee  Motor  Co. 

Wayland . N.  H.  Richmond,  Inc. 

Wellsville . McGinnis  &  Holbrook 

Westfield . Peck  Motor  Company 

W.  New  Brighton  .W.  Briqhton  Mtr.  Sis. 

Whitehall . Walter  J.  Newell  Garage 

White  Plains . Royal  Motors,  Inc. 

Williamson . Williamson  Chev.  Co. 

Woodhaven ...  Rich-Haven  Mtr.  Sis..  Inc. 

Woodridge . Woodridge  Auto  Sales 

Wurtsboro . Jame*  W.  Stanton,  Inc. 

Yonkers . Cadillac  Motor  Car  Div. 


r.ROW  MORE,  BETTER 
VEGETABLES,  FLOWERS 


Once  over  with  ROTOTILLER 
prepares  ground  for  plant¬ 
ing.  Fastrotatingtinesplow, 
disc, harrow, smooth — all  in  one  operation.  Makes 
Hto3  acres  unexcelled  deep  seed  bed  in  8  hours. 
Breaks  hard  sod.  Most  efficient  for  cultivating; 
used  by  leading  growers.  Engineered  to  highest 
automotive  standards  for  years  of  hard  work ;  easy 
to  handle;  fully  guaranteed.  ItolOh.p.  $232  up. 
Write  for  FREE  44-page  catalog. 


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The  Farmer  His 
Own  Builder 

By  H.  Armstrong  Robert? 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 

THE 

RURAL  NEW-YORKER 
333W,  30th  St.,  N.  Y. 

(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


Keep  Your  Gun 
Ready  for  Pests 

Keep  your  gun  ready  for  ac¬ 
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metal  fouling  and  rust  with 
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sample.  Our  booklet  “Gun 
Care”  is  well  worth  having 
and  it’s  FREE.  Write  for  it. 

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2332  North  8th  Street,  Phila.,  Pa. 


ule's  Beets  -  2  ^EDS* 

Detroit  Dark  Red  and  Crosby’s 
Early  Eoyptlon— enough  for  100-ft. 
row  of  each— to  get  acquainted.  M 
Send  dime  today!  Seed  Book  Free.  30<Vaiue 

Wm.  Henry  Maule,  410  Maule  Bldg-,  Phila.,  Pa. 


HOT  BED  SASH 

Tidewater  cypress  hot  bed  sash,  assembled  with  round 
iron  cross  bar,  $1.50  each.  Write  for  bulletin  and 

prices  on  others.  Metropolitan  Greenhouse  Mfg.  Corp., 
1877  Flushing  Avenue,  -  Brooklyn,  N.  Y. 


If  Ruptured 
Try  This  Out 

Modern  Protection  Provides  Great 
Comfort  and  Holding  Security 

Without  Tortuous  Truss  Wearing 

An  “eye-opening”  revelation  in  sensible  and 
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and  genuine  comfort.  For  complete  information 
—write  today ! 

WILLIAM  S.  RICE.  Inc. 
Dept.  64-P,  Adams,  N.  Y. 


On  the  A.  A.  A.  Fallacy 

(Continued  from  Page  2) 

Far  seeing  farmers  will  agree  with 
Dean  Davenport  that  what  our  agri¬ 
culture  needs  is  a  greater  variety  of 
farm  crops,  and  especially  crops  and 
other  farm  products  that  will  find 
use  in  the  industries.  We  need  a 
closer  contact  between  farming  and 
the  industries,  so  that  the  industries 
may  help  agriculture  and  agriculture 
may  help  the  industries  by  pulling 
together,  to  furnish  better  markets 
and  make  a  greater  demand  for  home 
grown  products.  We  need  an  in¬ 
crease  in  what  may  be  termed  per¬ 
manent  products,  and  not  in  the 
temporary  war  supplies,  the  demand 
for  which  will  only  last  for  a  limited 
period  of  years.  We  should  always 
remember  that,  when  the  present 
war  scare  is  over,  we  must  rely  on 
the  demand  for  foods,  clothing,  heat, 
housing  facilities,  pleasures  or  en¬ 
tertainment  and  education,  all  of 
which  are  the  demands  of  normal 
times  and  natural  human  needs. 

What  our  farmers  want  from  their 
government  is  more  widespread 
plans  of  research  and  more  inten¬ 
sive  types  of  research.  This  applies 
especially  to  a  more  general  and 
deeper  study  of  diseases,  both  plant 
and  animal,  and  a  fuller  and  more 
practical  control  of  insect  pests.  We 
need  further  investigaton  as  to  the 
bringing  of  farm  products  into  use 
in  the  industries.  This  means  a 
wider  search  for  new  crops  that  our 
farmers  may  grow,  and  that  the  in¬ 
dustries  may  find  useful.  A  small 
money  inducement  in  the  growing  of 
such  products  by  individual  farmers, 
on  a  wide  variety  of  soils  under 
various  climatic  conditions  would  be 
a  wise  and  legitimate  use  of  govern¬ 
ment  funds.  c.  s.  PHELPS. 

New  York 


As  to  Mr.  Davenport’s  article  on 
page  623,  he  said  the  farmer  did 
not  continue  food  production  on  the 
war-time  basis  after  peace  was  de¬ 
clared.  I  agree  with  him.  He  goes 
on  to  compare  the  “bread  grain” 
acreages  and  crops.  Our  farmers 
here  in  Western  New  York  are  of 
small  acreage  and  our  crops  are 
vegetables  and  fruits.  In  1918  we 
did  increase  our  acreages,  but  not 
after  the  war  was  over.  There  was 
also  an  increase  of  millions  of  acres 
of  vegetables  in  the  “war  gardens” 
on  vacant  lots,  along  railroad  tracks, 
etc.  This  overproduction  talk  has 
always  been  something  illogical  to 
me.  Also,  the  year  1918  was  an  ideal 
year  of  growing  weather.  In  late 
years  we  have  had  such  awful 
droughts,  lasting  so  long.  Why  not 
consider  that  also?  m.  h. 

New  York 


Those  Overshot  Barns 

We  asked  the  Lancaster  County, 
Pa.  Farm  Bureau  about  the  history 
of  the  barns  prevalent  in  that  lo¬ 
cality.  Here  is  the  County  Agent’s 
reply; 

“The  type  of  barn  buildings  com¬ 
mon  in  southeastern  Pennsylvania 
and  particularly  in  Lancaster  County 
is  known  as  the  old  Swiss  type  of 
barn.  Many  of  the  original  farmers 
who  settled  in  Lancaster  County 
were  of  Swiss  origin  and  brought 
with  them  the  same  type  of  architec¬ 
ture  to  which  they  were  accustomed 
in  the  home  land.  Along,  also,  about 
the  time  of  the  whisky  rebellion  in 
western  Pennsylvania  the  steer 
feeding  industry  started  in  this 
county.  This  overshot  front  on  the 
building  served  as  a  protection  to 
both  the  feeder  and  the  animals  in 
bad  weather.  It  is  just  one  of  those 
things  that  has  been  handed  down 
from  generation  to  generation  and 
is  being  continued  to  a  large  extent 
in  Lancaster  County. 

However,  in  recent  years  the  milk 
regulations  of  both  New  York  and 
Pennsylvania  do  not  approve  of  this 
overshot  on  account  of  cutting  off 
light.  The  result  is  that  many  of  the 
dairymen  who  have  this  type  of  barn 
are  being  requested  and  required  to 
remodel  such  barn  building  so  that  it 
will  meet  the  regulations  on  light 
requirements.  This  is  usually  done 
by  building  a  wall  out  that  is  flush 
with  the  overshot  and  removing  the 
original  inside  wall.”  f.  s.  buchen. 


9 


RURALISMS 


Spring  Favorites.  —  Three  bright 
blue  flowers  for  early  Spring  are  the 
grape  hyacinths  (Muscari),  glory-of- 
the-snow  and  Siberian  squills.  They 
are  all  inexpensive,  and  increase  if 
left  undisturbed.  The  grape  hya¬ 
cinths  commonly  grown  are  native 
to  the  Mediterranean  region,  and 
they  have  an  embarrassing  habit  of 
throwing  up  strong  tufts  of  leaves 
in  Fall,  which  are  killed  during 
Winter,  but  in  our  own  garden  this 
does  not  seem  to  weaken  the  bulbs, 
for  they  bloom  generously  every 
Spring.  They  like  a  light  loam,  but 
do  well  in  any  ordinary  garden  soil, 
planted  three  inches  deep  in  a  sunny 
place.  There  is  a  charming  white 
variety  of  the  common  blue  M. 
botryoides;  its  old-fashioned  name  is 
Pearls  of  Spain,  and  this  is  so  pearly 
in  appearance  that  it  always  attracts 
attention.  A  fine  variety  of  a  lovely 
clear  blue  is  Muscari  Armeniacum, 
which  is  also  recommended  for 
greenhouse  forcing.  Oddest  of  all  is 
the  fringed  or  feathered  grape  hya¬ 
cinth,  M.  comosum  var.  monstrosum, 
which  has  the  petals  cut  into  shreds. 
Specimens  have  been  sent  us  several 
times  by  friends  who  found  the  flow¬ 
er  in  some  old  garden,  and  could 
not  imagine  what  it  was,  but  it  does 
not  seem  to  be  commonly  listed 
commercially.  'On  large  estates  we 
sometimes  see  grape  hyacinths  natu¬ 
ralized  in  “drifts,”  and  the  dazzling 
sheet  of  blue  has  a  wonderful  effect. 
The  earliest  of  all  blue  flowers  is 
a  variety  of  glory-of-the-snow, 
Chinondoxa  Sardensis,  which  has 
starry  flowers  of  a  solid  dark  blue, 
but  we  more  often  see  C.  Luciliae, 
which  is  sky  blue  with  a  stripe  of 
white  down  the  center  of  each  petal. 
We  realize  the  appropriateness  of  the 
name  when  we  see  these  blue  stars 
rising  through  a  late  snowfall.  These 
bulbs  are  set  three  to  four  inches 
deep,  preferably  in  clumps,  the  in¬ 
dividual  bulbs  about  three  inches 
apart;  as  they  increase  they  make  a 
mass  of  bloom.  The  third  blue  flower 
named,  the  Siberian  squill,  is  treated 
like  the  others;  it  flowers  just  after 
the  glory-of-the-snow,  and  is  fol¬ 
lowed  by  the  grape  hyacinths,  which 
usually  bloom  with  the  earliest 
daffodils,  making  a  charming  con¬ 
trast  with  the  soft  yellow.  The  white 
Siberian  squills  are  charming  also. 
The  Spanish  squills  or  wood  hya¬ 
cinth,  Scilla  campanulata,  is  much 
later  in  bloom,  flowering  in  early 
May.  This  is  larger,  the  spike  being 
12  to  15  inches  high,  and  as  the  bulb 
is  large  it  is  planted  five  or  six  inches 
deep.  This  squill  does  well  in  a  shady 
situation,  and  is  recommended  for 
planting  under  pine  trees.  Flowers 
of  different  garden  varieties  are  light 
blue,  deep  blue,  white  or  rose  pink; 
when  once  established  it  increases 
from  year  to  yea. 

Berried  Shrubs- —  Our  evergreen 
fire  thorn  was  covered  with  its  showy 
clusters  of  scarlet  fruit  this  Fall,  but 
this  was  a  fleeting  joy,  for  both 
birds  and  squirrels  devour  them  as 
soon  as  ripe.  This  thorn,  Pyracantha 
coccined  var.  Lalandi,  is  one  of  the 
handsomest  shrubs  we  know;  it  has 
dark  glossy  evergreen  leaves,  and 
clusters  of  white  flowers,  followed 
by  scarlet  fruits;  it  is  hardy  and 
vigorous,  and  as  it  will  grow  to  a 
height  of  six  feet  it  makes  a  con¬ 
spicuous  object  in  the  shrubbery,  or 
as  a  lawn  specimen.  It  does  well  in 
any  well-drained  soil,  and  grows 
in  either  a  neutral  or  limestone  soil; 
it  does  not  like  acidity.  If  it  could 
be  produced  as  cheaply  as  some  other 
popular  shrubs  it  would  be  wonder¬ 
ful  for  hedges  where  a  spreading 
low-growing  shrub  is  desired,  as  in 
a  rockery  of  some  size,  nothing  is 
prettier  than  the  rock  Cotoneaster, 
C.  horizontalis,  which  has  horizon¬ 
tal  almost  prostrate  branches  form¬ 
ing  flat  sprays  with  the  branchlets 
arranged  with  the  regularity  of  fish¬ 
bones.  The  flesh-colored  flowers  are 
not  showy,  but  they  are  followed  by 
quantities  of  small  but  bright  red 
fruit  in  the  Fall,  which  are  in  very 
effective  contrast  to  the  glossy 
dark  green  leaves.  In  the  South,  this 
Cotoneaster  is  evergreen,  but  in  the 
North  the  foliage  turns  red  in  Fall, 
and  then  drops.  The  Cotoneasters 
are  sometimes  called  rockspray  or 
quinceberry;  there  are  several  other 
low-growing  sorts.  Among  the  tall 
varieties  the  spreading  Cotoneaster 
C.  divaricata,  is  especially  showy 
both  for  its  red  fruit  and  for  the 
Autumn  color  of  the  foliage.  In 
addition  to  the  red-fruited  sorts  there 
are  some  Cotoneasters  with  con- 


Ihc  RURAL  NEW-YORKER 


spicious  black  fruit.  We  do  not  often 
see  our  native  spicebush  planted  as 
a  garden  shrub,  and  yet  it  has  many 
virtues.  It  is  too  large  in  growth 
for  an  ordinary  garden,  and  is  likely 
to  spread  too  much,  but  where  one 
has  some  rather  swampy  ground 
with  abundant  space  this  sturdy 
American  is  an  excellent  feature. 
The  tiny  greenish  yellow  flowers 
are  one  of  the  earliest  signs  of 
Spring,  usually  appearing  in  March; 
they  are  followed  by  abundant 
berries  that  ripen  to  a  bright  red, 
and  persist  after  the  branches  are 
bare,  while  the  leaves  turn  golden 
yellow  in  early  Fall.  This  shrub  is 
known  as  spicebush,  feverbush,  wild 
allspice,  Benjamin -bush  and  swamp 
holly. 

Herbs  in  the  Window.  —  Most 
flower-loving  women  discover  each 
Fall  that  their  house  plants  are  an 
ever-increasing  problem;  they  re¬ 
quire  plenty  of  window  space,  and 
yet  the  family  is  entitled  to  some 
sunlight  too.  Those  glass  shelves 
with  handy  supports  are  a  conveni¬ 
ence,  as  they  are  less  obstructive  of 
light  and  less  unsightly,  than  a  solid 
shelf  across  the  window.  However, 
with  all  our  purely  ornamental 
plants  we  like  to  reserve  some  space 
for  potted  herbs,  our  old  friend 


parsley  especially.  Both  thyme  and 
parsley  are  quite  pretty  enough  to 
place  among  other  window  plants, 
but  it  is  more  convenient  to  keep 
the  herbs  in  a  place  where  they  are 
all  together.  Our  own  selection  in¬ 
cludes  thyme,  parsley,  mint  and 
chives,  all  being  potted  in  September, 
so  that  they  are  well  established 
outside  before  they  are  brought  in¬ 
doors.  Good  garden  loam,  with 
ample  drainage,  will  suit  them  all. 
These  herbs  all  like  a  light  cool 
place;  if  they  are  to  be  grown  in 
the  kitchen  window  some  extra  care 
will  be  needed,  because  the  tem¬ 
perature  may  be  too  high  at  times, 
and  the  plants  will  also  suffer  from 
steam.  If  grown  in  a  window  box, 
in  which  herbs  have  a  quaintly 
pretty  effect,  especial  care  should  be 
given  to  the  drainage,  which  is  some¬ 
times  deficient  in  such  a  receptacle. 
Mint  will  stand  a  wet  soil,  but  the 
other  plants  named  resent  it.  For 
looks  we  prefer  the  variety  of  parsley 
called  Moss  Curled,  but  this  year  we 
grew  the  plain-leafed  variety,  it 
being  the  only  seed  at  hand,  and  it 
has  proved  to  be  extremely  robust 
in  growth. 

The  Globe  Thistle.  —  This  is  one 
of  the  coarser-growing  perennials 
that  may  be  used  at  the  back  of 


the  border,  or  in  front  of  shrubbery. 
The  variety  most  commonly  grown  is 
Echinops  ritro,  the  small  globe  this¬ 
tle;  it  has  white  downy  leaves  and 
globular  heads  of  steel  blue  flowers. 

If  the  flowers  are  cut  before  they 
are  fully  mature  they  can  be  dried, 
and  will  keep  a  long  time.  This  plant 
grows  to  a  height  of  two  feet;  it 
blooms  for  a  good  part  of  the 
Summer,  but  is  at  its  best  in  July 
and  August.  It  grows  in  any  ordin¬ 
ary  garden  soil  in  sun  or  light 
shade,  and  will  be  found  useful  in 
the  wild  garden.  The  globe  thistles 
are  native  to  Europe,  Africa  and 
parts  of  Asia.  Some  varieties  grow 
from  five  to  eight  feet  tall,  and  are 
so  robust  in  habit  that  they  have  a 
very  permanent  effect  during  the 
growing  season.  We  do  not  advise 
globe  thistles  for  a  small  garden 
unless  there  is  some  corner  suitable  . 
for  a  robust  perennial  but  they  are 
very  effective  in  both  foliage  and 
flower,  and  always  excite  comment. 
They  are  easily  grown  from  seed, 
and  may  also  be  increased  by  divi¬ 
sion.  If  the  flower  heads  are  desired 
for  drying,  they  should  be  cut  as 
soon  as  they  open;  if  left  until  they 
are  mature  they  shatter  quickly. 

E.  T.  ROYLE. 


NO  PAYMENTS 
UNTIL  NEXT  SPRING 

(April  1st,  1941) 

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RADIATOR  HEAT 
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UTICA  RADIATOR 


CORPORATION 
UTICA,  N.Y. 

T#/S 

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This  bond  is  your 
assurance  that  the 
materials  are  the 
highest  quality  and 
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k 


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UTICA  RADIATOR  CORPORATION 


PASTE  COUPON 
ON  POST  CARD 
AND  MAIL  TODAY 


Dept.  R-l;  Utica,  New  York 

Gentlemen  Please  have  your  nearest  Authorized  Utica  Dealer  give 
me  an  estimate  on  the  cost  of  installing  a  Utica  Heating  System.  It 
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Name  .  . 

Address 


(Please  Print  or 


. . .  State . 

Write  Plainly ) 


I 


10 


The  RURAL  NEW-YORKER 


(Please  Print) 

Town . . .  County 


State 


Full  2-plow  MODEL  WC  $960  l.o.b.  with  lights, 
starter,  air  tires.  High  Traction  Differential — 
when  one  wheel  slips  the  other  grips! 


TO  BETTER  FARI 


.niinjdu^iii 

Allis-Chalmers  Mfg.  Co. 

Dept.  10,  Tractor  Div.,  Milwaukee.  Wis. 
Gentlemen:  Send  FREE  books  checked. 
I  farm . acres. 


■  ■■■» 

□  Model  B  (1-plow)  □  Model  WC  (2-plow) 

□  B  Implements  □  WC  Implements 

□  Model  C  (2-row)  □  All-Crop  Harvester 

□  C  Implements  □  4-row  Culti.  Attach,  for  C 

□  2-way  Pick-up  Plow  □  Model  M  Crawler 


Four-row  attachment  for  beets,  beans.  Hand  or 
hydraulic  lift.  Spacing  variable  at  1"  intervals. 
Up  to  80"  rear  wheel  width.  C  has  Sealed 
Reservoir  bearings! 


A  movie  cameraman  should 
be  there  to  record  your 
story  of  Allis-Chalmers 
Five-Star  Family  Farming. 
As  the  scene  opens,  you  are 
reading  this  advertisement 
in  the  Rural  New  Yorker 
.  .  .  about  a  new  kind  of 
farming  at  twice  the  speed 
of  horses.  It  tells  how  you 
can  anchor  your  land  with 
new  legumes.  How  you  can 
farm  your  headlands  close  to 
the  fence  with  the  pick-up 

c-n 


plow,  fertilize,  plant  and 
harvest  with  speedy  tractor 
equipment  lower  priced 
than  horse-drawn  machin¬ 
ery.  You  mail  in  the  coupon 
and  get  the  facts  about  Allis- 
Chalmers  cam-honed  pis¬ 
tons,  copper  -  alloy  water  -  cooled 
cylinder  liners,  more  piston  dis¬ 
placement  (actual  power)  per  dollar. 

Then,  if  that  movie  were  to  flash  on 
the  screen,  it  would  show  you  with 
your  new  Allis-Chalmers  tractor 
outfit,  smiling  at  the  prospect  of 
easier  days  and  Better  Living  Ahead. 


TO  BETTER 


Hi 


,  Washable  &  Regular 

flThe  only  house  catalogue  that  samples 
^borders.  This  book  makes  papering 
simple  as  A.  B.  C.  to 
,jCD  ETC  householders. 

RCCft  sure  to  send  for  our 
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CLYDE'S  WALL  PAPERS 
916  Reeves  Ave.  Camden,  N.  J. 


The  Famous  “IMP”  Chimney  Cleaner 

Prevents  and  puts  out  chimney  fires  quick.  Saves  fuel, 
gives  a  warm  comfortable  home,  aids  cooking.  No  smell, 
mess  or  dirt,  no  dangerous  flame  or  explosion.  Endorsed, 
recommended  and  used  by  fire  departments  everywhere. 
Approved  by  Connecticut  State.  If  your  dealer  cannot 
supply  you,  give  us  his  name  and  address  and  send 
$1.00  for  2  pkgs.  Money  back  if  not  satisfied.  Agent  and 
dealer  inquiries  invited.  F.  C.  FOARD  &  CO.,  INC., 
Box  481,  BRIDGEPORT,  CONN. 


The  FARMERS 
SHOP  BOOK 


By  Louis 

0  A  revised  guide  to 
teach  farm  hoys  to 
do  ordinary  construc¬ 
tion  and  repair  work, 
and  to  help  farmers 
maintain  up  to  date 
tools  and  equipment. 

•  This  hook  contains 
illustrations  and  chap¬ 
ters  on  grinding  and 
fitting  farm  carpentry 
and  woodwork  tools. 
Painting,  repairing  and 
refinishing  furniture, 
soldering,  etc. 

0  A  422  page  cloth 
bound  hook. 


M.  Roehl 


Price  $2.48 

6e  Sales  Tax  for  New  York  City  Residents. 

THE  RURAL  NEW-YORKER 
333  W.  30th  Street  -  New  York  City 


Write  for  catalog  showing  streamlined  sprayers  in  a 
wide  range  of  sizes  and  models.  Tractor  Trailers  and 
motor  truck  mounted  outfits  in  all  sizes,  a  complete  line 
of  small,  low-priced  power  outfits  for  small  acreages. 
The  Hardie  Mfg.  Company,  Hudson,  Mich.,  Portland, 
Ore.,  Los  Angeles,  Calif. 


THE  ONLY  SPRAY  PUMPPTHAT  IS  COMPLETELY  LUBRICATED”) 


BIGGER,  STRONGER  PUMP 

A  Hardie  pump  of  any  given  rating  is  bigger  and 
stronger  than  any  other  of  equal  rating. 

VERTICAL  CRANKSHAFT  DRIVE 

The  Hardie  up-and-down  stroke  and  long  connecting 
rod  applies  power  more  directly  and  economically. 
COMPLETE  LUBRICATION 

Hardie  alone  provides  complete  lubrication  of  every 
moving  part  of  the  pump  — even  plungers,  plunger 
cups  and  cylinder  wall  run  in  a  bath  of  oil. 

SLOW  SPEED 

Hardie  pumps  reach  rated  capacity  and  pressure  at 
slow  speed,  which  means  slow  wear  and  long  life. 

EASY  ACCESSIBILITY 

While  fully  protected,  all  operating  parts  of  the 
Hardie  are  quickly  and  easily  accessible  for  inspec¬ 
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COMPLETE  DUST  PROOFING 

Hardie  coil-in-tank  cooling  system  eliminates  the  radi- 
ator.permits  complete  protection  of  pumpand engine. 
SERVICE  EVERYWHERE 

Wherever  you  are  there  is  a  responsible,  well-quali¬ 
fied  Hardie  dealer  to  serve  you. 


January  11,  1941 

Crops  on  Delmarva 

This  past  year,  for  the  first  time, 
general  planting  of  hybrid  corn  was 
made  on  Delmarva,  Unfortunately 
perhaps,  for  the  seed  was  commer¬ 
cially  pushed — in  some  cases  with 
prestige  of  the  U.  S.  D.  A.  Extension 
Service  extended  by  county  agents 
before  thorough  testing  on  our  vary- 

,  ing  soils  had  been  done.  Some  farms  ' 
have  produced  unprecedented  yields 
while  similar  seed  in  soil  of  an  un¬ 
suitable  type  gave  very  disappoint¬ 
ing  results.  It  is  questionable  if  the 

\  introduction  of  hybrid  corn  into  the 
rather  thin  soils  of  the  coastal  plain 
is  an  unmixed  blessing.  Types  which 
were  pushed  here  made  good  crops 
on  poor  land  and  sapped  it  thor¬ 
oughly  in  doing  so.  Such  seed 
planted  in  good  soil  suckered  pro¬ 
digiously,  each  sucker  developing  so 
as  to  be  indistinguishable  from  the 
original  plumule..  Three  hundred 
years  of  actual  experience  have 
taught  that  “step  corn”  stalks  a  step 
apart  in  four  foot  rows,  gives  heavi¬ 
est  yields  of  grain  under  local  con¬ 
ditions,  the  limiting  factor  being 
available  moisture  at  earing  time, 
not  soil  fertility.  This  year  bears  out 
old  experience;  some  of  our  best 
land  planted  in  recommended  hy¬ 
brids,  while  dense  with  fodder  will 
yield  little  grain.  Cost  of  labor  in 
the  saving  eats  up  more  than  the 
value  of  fodder  so  many  of  the  fields 
will  not  be  harvested  except  for  the 
grain.  Nor  is  this  the  full  extent  of 
the  loss;  fields  occupied  with  stand¬ 
ing  corn  cannot  be  sown  to  clover 
crops;  they  must  be  manured  or  left 
idle  for  a  year  to  recover  fertility. 

The  enormous  tonnage  of  truck 
crops  produced  annually  on  Delmar¬ 
va  has  heretofore  been  disposed  of 
almost  entirely  at  auction  blocks 
owned  and  operated  by  buyers  in 
local  towns.  These  fellows,  quite 
naturally,  managed  the  blocks  so  as  to 
give  themselves  the  sunny  side  of 
the  deal.  Because  they  could  they 
were  inclined  to  monopolize  the  met¬ 
aphorical  sunshine,  leaving  the  skin 
blistering  reality  to  the  farmers  who 
were  scorched  by  it  while  waiting 
in  long  lines  to  sell  their  produce. 
There  was  grumbling  for  a  long  time 
but  no  action  until  last  year  when 
a  number  of  real  dirt  farmers  round 
about  Laurel  in  lower  Delaware  or¬ 
ganized  themselves  into  a  group  to 
own  and  operate  an  auction  block. 
About  two  hundred  members  were 
obtained  who  provided  the  necessary 
funds.  This  real  dirt  farmers’  auc¬ 
tion  block  proved  so  attractive  this 
year  that  growers  hauled  produce  as 
much  as  fifty  miles  to  it.  That  is  a 
tremendous  distance  when  it  is  re¬ 
membered  that  buying  points  are 
rarely  more  than  six  miles  apart  on 
the  peninsula. 

Because  of  the  wide  support  given 
by  local  farmers  the  farm  owned 
block  closed  the  season  well  in  the 
black,  its  members  finding  their  ven¬ 
ture  a  dirfect  financial  success.  No 
other  block  was  so  fortunate;  truck 
crop  yields  were  decidedly  small  this 
year,  dry  weather  throughout  much 
of  the  developing  season  cutting  ton¬ 
nage  severely. 

Soybean  yields  have  varied  in  a 
puzzling  manner,  quite  good  fields 
in  some  cases  giving  only  eight  or 
ten  bushels  to  the  acre.  This  year’s 
experience  suggests  again  that  soy¬ 
beans  can  be  sown  too  early.  I  have 
checked  with  several  combine  own¬ 
ers  who  do  custom  work  and  on  the 
follow  through,  found  that  poor 
yields  came  from  fields  planted  on 
the  usual  date.  Last  Spring  was  late 
and  the  ground  cold.  Soybeans  have 
occupied  a  moderate  acreage  in  the 
central  peninsula  for  many  years. 
The  percentage  harvested  as  seed 
varies  very  little  and  the  price  such 
seed  sells  for  at  planting  time  stays 
close  to  a  dollar  a  bushel.  The  crop 
pays  well  as  with  yields  of  20  bushels 
such  as  can  be  expected  on  suitable 
land  cost  is  about  60  cents  a  bushel. 
The  district  consumes  its  own  out¬ 
put;  many  farmers  who  harvest  no 
seed  grow  the  crop  for  hay  and  form 
the  market  for  those  who  do.  Several 
attempts  have  been  made  to  sign 
up  acreage  for  a  processing  plant  but 
all  have  failed.  Delmarva  farmers 
nearly  all  put  a  very  high  value  on 
freedom  of  action  and  it  is  almost 
impossible  to  get  any  considerable 
number  to  commit  themselves  to 
any  definite  cooperative  program. 
This  is  unfortunate.  c.- 


The  RURAL  NEW-YORKER 


II 


in  winter,  cows  otten  go  on  teea 
because  their  systems  get  clogged. 
That  means  a  drop  in  production. 

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and  supply  needed  minerals  with 
Dr.  Hess  Stock  Tonic.  Our  Tonic- 
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Get  Stock  Tonic  from  your  Dr. 
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you  with  winter  production  prob¬ 
lems,  we’ll  be  glad  to  refund  your 
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Ashland,  Ohio. 


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POULTRY  PRODUCTION 

603  Page  Book  With  Index 

Edited  By 

William  Adams  Lippincott 
and 

Leslie  E.  Card 

Illustrated  with  215  Engravings 

With  the  Following  Chapters 

1- — The  Breeds  of  Chickens.  2. — • 
The  Structure  of  the  Chicken  and  the 
k  oundation  of  the  Egg.  3. — Principles 
of  Poultry  Breeding.  4.— Selection 
and  Improvement.  5. — The  Principles 
of  Incubation.  6.— The  Practice  of 
Incubation.  7. — Brooding  and  Rear- 
r1,1'?'  b.-— Houses  and  Equipment.  9. — 
i  rmeiples  of  Poultry  Nutrition.  10. — 
lhe  Feeds.  11. — The  Nutrient  Re¬ 
quirements  of  Poultry.  12.— Manage- 
ment  Practices.  13.  —  Marketing 
Poultry  Products.  14.— The  Business 
of  1  oultry  Keeping. 

Price  $4.00 

Plus  8  Cents  Sales  Tax  for  New  York 
City  Residents 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York 


National  4-H  Winners 

Chosen  in  a  nation-wide  com¬ 
petition  as  the  year’s  “4-H  Achieve¬ 
ment  Champions”  because  of  their 
outstanding  accomplishments  for  per¬ 
sonal  and  community  advancement, 
Francis  A.  Boyle,  Illinois,  and 
Nawatha  L.  Krebs,  Oklahoma,  were 
honored  at  the  recent  19th  National 
4-H  Club  Congress  held  in  Chicago. 
Each  received  a  silver  award  and  a 
$300  college  scholarship  from  the 
National  Committee  on  Boys  and 
Girls  Club  Work,  in  addition  to  the 
all-expense  trip  to  the  Congress. 

In  alternate  positions,  among 
others,  were  David  G.  Landers,  Ox¬ 
ford,  N.  Y.  and  Constance  Ruggiere, 
Cranston,  R.  I. 

The  following  is  a  list  of  the 
farm  boys  and  girls  of  the  Northeast 
who  won  honors  at  the  Congress: 

Potato  Exhibits  —  Loren  Brown, 
Potsdam,  N.  Y.,  white  award  for 
Green  Mountains.  Christopher  Cobb 
and  Julius  Cobb,  Massapequa,  N  Y., 
blue  awards  for  Katahdins.  Leonard 
Elmes,  Adams  Basin,  N.  Y.,  red 
award  for  other  varieties. 

Livestock  Judging — All  classes  and 
cattle,  Loren  Guernsey,  Schoharie, 
N.  Y.,  with  504  and  141  points  re¬ 
spectively.  Sheep,  Loren  Guernsey, 
137  points,  and  Kenneth  Fillapaugh, 
N.  Y.,  136  points.  Guernsey  and 

Fillapaugh  ranked  first  and  second 
in  the  swine  class. 

Emory  Hicks,  Hilton,  N.  Y.,  was 
named  one  of  the  six  alternates  (Red 
Award  group)  in  the  National  Rural 
Electrification  contest.  Lillie  F. 
Pearson,  Saugerties,  N.  Y.,  was 
named  one  of  the  six  alternates 
(Red  Award  group)  in  the  National 
Girls’  Record  Contest. 

Dress  Revue  —  Mabel  Tremper, 
Rock  Tavern,  N.  Y.,  blue  award. 
Viola  L.  Weldon,  Newark,  Del.,  and 
Catherine  Beckwith,  Yantic,  Conn., 
red  awards.  Alberta  Libby,  Charles¬ 
ton,  Me.,  Olive  G.  Gleason,  Keene, 
N.  H.,  and  Doris  M.  Knowles,  Centre- 
dale,  R.  I.,  white  awards. 

Clothing  Exhibits — Helen  Reichert, 
Clay,  N.  Y.,  Jean  McGinnis,  Valatie, 
N.  Y.,  Carol  Jones,,  Shelton,  Conn., 
Gladys  Hailvarson,  North  Provi¬ 
dence,,  R.  I.,  Elizabeth  Lee,  Talcott- 
ville,  Conn.,  and  Elizabeth  Lee 
Jensen,  Watervliet,  N.  Y.,  blue 
awards.  Hope  Conn,  Apponaug,  R.  I., 
white  award. 

Canning  —  Lucille  Shawler,  New 
Berlin,  N.  Y.,  blue  award.  Eldah 
Shanley,  Thomaston,  Conn.,  Eileen 
Dukeshire,  Westfield,  Mass.,  Mae 
Jordan,  Warwick,  R.  I.,  Raphaela 
LaRacca,  Ci-anston,  R.  I.,  red  awards. 
Jean  Metzler,  Greenfield,  Mass., 
white  award. 

Home  Improvement  —  Dean  Whit¬ 
ten,  New  Berlin,  N.  Y.,  and  Marie 
Freynecht,  Bristol.  N.  Y.,  blue 
awards. 


Arbitrary  Inspection 

Dairymen  in  our  county  are  dis¬ 
gusted  at  the  way  the  health  au¬ 
thorities  have  been  acting.  Many  of 
us  were  anxious  to  ship  milk  to  a 
different  station  but  each  time  a 
transfer  application  was  made,  the 
health  inspector  had  some  technical 
objection.  Lately,  it’s  gotten  worse. 
When  a  dairyman  applies  for  an 
O.  K.  to  change  to  another  plant,  the 
inspector  says:  “Sorry  mister,  but 
you  cannot  go  until  60  days  have 
passed  since  the  last  time  you  had 
any  of  your  milk  rejected  because 
of  bad  odor,  sediment,  etc.” 

If  the  dairymen  of  New  York 
State,  or  in  fact  anywhere,  allow  this 
to  continue  it  will  mean  absolute 
dictatorship.  It  will  hold  them 
tighter  than  any  indefinite  contract, 
because  plant  managers  can  see  to 
it  that  milk  is  rejected  at  the  right 
time  and  the  producer  will  then  have 
a  hard  time  to  prove  the  milk  O.  K. 
for  transfer.  s. 

New  York 

There  is  no  such  60-day  transfer 
rule  in  the  regulations  of  the  New 
York  City  Health  Department.  Any 
dairyman  anticipating  a  transfer 
must  have  the  premises  officially  in¬ 
spected  by  one  of  the  Department’s 
inspectors  immediately  prior  to  such 
transfer.  If  the  premises  are  found 
to  reasonably  meet  requirements,  an 
immediate  transfer  will  be  permitted 

When  this  particular  inspector 
realized  that  these  producers  were 
aware  of  their  rights,  he  admitted 
that  there  was  no  such  regulation 
and  that  he  had  merely  been  exer¬ 
cising  his  own  “judgment.” 


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SURGE  MILK  TRAVELS  ONLY  4  INCHES  INSTEAD  OF  4  FEET 
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Authorities  agree  that 
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Surge’s  proved  supertorityhas  come  about 
through  an  exclusive  new  cooling 
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SHROUDED  AIR  CURRENT  which  puts 
every  bit  of  air  to  work  cooling  the  entire 
condenser  and  greatly  increasing  the 
efficiency  (explained  in  our  catalog). 
BIG  ICE  RESERVE  keeps  the  cooling 
water  ice-cold  and  cools  the  milk  faster. 

FACTORY  SEALED  COMPRESSOR  UNIT 

comes  to  you  ready  to  run.  Does  not  require  a 
refrigeration  engineer  .  .  .  Factory  adjusted  for 
maximum  efficiency  and  can  be  installed  in 
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Factory  Sealed  Unit  — 
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Good  Territory 
Open  to  Dealers 
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Gentlemen:  Please  tell  me  what  the  Babson  products  I  have  checked 
will  do  for  me.  Also  send  me  your  EASY  TERMS. 

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NIGHT  OF  THE  FIRE  —  ONLY  THE 
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C0*CRlIt/r  SILOS 

TS  f  JJl/JU)  Ts 
<Jr  t'j  -iivj.-ti  '  ; 


Strongest  Protection  Against 


ARIETTA  Concrete  Stave 
Silo  Construction  With¬ 
stood  this  "Inferno  Test' 


Front  Page  News."  this  barn  fire — at  a  bit 
University.  Destroyed  building,  content 
and  valuable  stock  .  .  .  Only  the  Marietti 
Concrete  Stave  Silo  survived — little  dam 
aged,  except  burnt  Redwood  doors. 

This  severe  “laboratory"  test  again  provec 
that  ONLY  Marietta's  type  of  Concrete 
Stave  Construction — of  clean,  washed  anc 
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Why  risk  your  money  on  any  other? 
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hire!  Storm!  Waste,  and  Time ! 


ALSO  MAKERS  OF  FAMOUS  MARIETTA 
WOOD  SILOS— ASK  FOR  PRICES 


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12 


Iht  RURAL.  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER' S  PAPER 
Established  *650  . 

Publish'd  Bl-W«tlj  by  the  Bara)  Publishing  Co.,  Inc.  333  Wtit30tb  St.,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Bkrghold,  Vice-President  William  a.  O’Brien,  Secretary. 
William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  W.  Duck 

H.  B.  Tukey  Mbs.  E.  T.  Roylk 


SUBSCRIPTION  RATES: 

Fifty  Cents  a  Year— Three  Years  for  One  Dollar 
Single  Copy  Five  Cents. 

Foreign  countries  in  the  Universal  Postal  Union,  93.03. 


Entered  at  New  York  Post  Office  as  Second  Class  Matter. 


Advertising  rates,  *1.50  per  agate  line — 7  words.  References  required  for 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 


"A  SQUARE  DEAL” 

We  believe  tnat  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rural  New- 
Yorker  when  writing  the  advertiser. 


A  Pledge  to  Our  Youth 

HP  HE  well-chosen  words  of  Dr.  George 
Barton  Cutten,  President  of  Colgate  Uni¬ 
versity,  Hamilton,  N.  Y.,  in  discussing  prob¬ 
lems  of  youth  over  a  recent  radio  broadcast, 
are  full  of  deep  meaning  and  worthy  of  our 
serious  reflection.  He  says: 

“The  law  of  loyalty  is  simpler  than  the  law 
of  gravitation.  It  is  this:  We  love  not  those  who 
do  most  for  us,  but  those  for  whom  we  do  most. 
Not  gratitude  but  sacrifice  begets  loyalty.” 

“When  we  treat  our  young  people  as  craven 
and  spineless  and  irresponsible,  they  will  respond 
in  kind,  but  when  we  demand  and  expect  of 
them  lives  of  free,  energetic  and  independent 
citizenship,  they  will  not  fail  us  but  will  go 
beyond  our  fondest  wishes.” 

“  ‘Thou  shalt  earn  thy  bread  by  the  sweat  of 
thy  brow’  was  not  a  curse,  as  the  lazy  and  the 
shiftless  have  tried  to  make  us  believe,  but  the 
first  formulation  of  the  law  of  progress.  There 
is  such  a  thing  as  economic  and  social  security, 
but  no  government  can  hand  it  to  us  on  a  golden 
platter.  It  is  found  only  in  the  industry,  the 
initiative  and  the  courage  of  the  people — that  is 
the  real  social  and  economic  security  and  there 
is  no  other.” 

Dr.  Cutten’s  message  is  sincere  and  direct. 
At  the  beginning  of  this  new  year,  with  the 
world  still  badly  wracked  by  political  and 
social  ills,  it  would  c  >  all  of  us  a  lot  of  good 
if  we  pledged  ourselves  to  apply  these  princi¬ 
ples  to  our  own  lives  and  to  those  of  our 
families.  The  family  unit  is  the  backbone 
of  any  community  or  nation  and  it  is  in  the 
family  where  recognition  of  these  honest 
principles  is  first  and  best  needed. 


“  Voluntary  Quits  ” 

A  RELEASE  from  the  State  Department 
of  Labor  announces  that  $5,832,342 
were  paid  out  in  November  as  unemployment 
insurance  benefits  in  New  York  State.  This 
is  at  the  rate  of  $70,000,000  a  year. 

Such  a  staggering  financial  burden  should 
cause  citizens  of  this  State  to  examine  the 
situation  carefully  and  appraise  its  results, 
as  a  social  program,  in  proportion  to  the  ex¬ 
pense  involved.  Technically,  the  load  is 
carried  by  industry  alone.  Actually,  every 
employer,  employee,  farm  owner  and  farm 
renter  is  digging  into  his  jeans  each  month 
to  make  his  contribution.  Everyone,  there¬ 
fore,  even  the  unemployed,  is  directly  affected 
and  concerned  in  the  administration  of  this 
huge  fund  of  money.  Agriculture  has  a  very 
special  stake  since,  while  contributing  to  the 
fund,  it  is  the  only  business  that  derives  none 
of  the  so-called  benefits. 

Is  the  unemployment  insurance  program 
accomplishing  the  promised  results?  Is  the 
money,  collected  under  this  program,  being 
distributed  as  its  proponents  originally 
claimed  it  would  be? 

At  least  in  one  respect  it  is  nothing  but 
a  racket  and  a  fraud.  The  theory  behind  un¬ 
employment  insurance  is  that  those  who  lose 
their  employment  through  no  fault  of  their 
own,  are  entitled,  if  they  have  worked  at 
least  three  months  and  after  a  waiting  period 
of  not  more  than  three  weeks,  to  receive 
weekly  50  per  cent  of  their  previous  wages 
for  thirteen  weeks.  The  minimum  benefits 
are  $7  a  week,  the  maximum  benefits  $15 
per  week. 


Few  are  aware,  however,  that  there  are 
thousands  of  cases  in  New  York  where  an 
employee  leaves  his  position  voluntarily,  very 
often  in  the  Summer,  to  take  a  vacation,  and 
yet  is  eligible  for  unemployment  benefits.  The 
fact  that  his  employer  wants  him  to  remain 
on  the  job  is  of  no  consequence.  His  answer 
is  that  he  has  no  cause  for  complaint  but  just 
wants  to  take  a  rest  that  the  law  allows  him 
and  he  will  return  to  work  after  his  “vacation,” 
which  is  exactly  what  he  does. 

Wholly  aside  from  putting  a  premium  on 
idleness  and  on  lack  of  initiative,  to  tolerate 
such  a  condition  is  to  condone  a  fraud.  Yet 
that  is  exactly  what  the  New  York  authorities 
have  done  for  the  past  five  years  and,  to  make 
it  worse,  New  York  is  the  only  State  of  the 
forty-eight  that  accords  the  same  benefits  to 
slackers  as  to  all  others. 

It  has  been  reported  that  the  Governor  and 
the  Department  of  Labor  are  now  engaged 
in  preparing  legislation  to' cover  these  “volun¬ 
tary  quits.”  The  necessary  changes  should 
be  made  without  delay. 


Farm  Show  at  Harrisburg 

HP  HE  Pennsylvania  Farm  Show  will  open 
its  doors  to  the  public  on  Monday, 
January  20.  This  five-day  indoor  exposition, 
the  largest  and  most  well  attended  of  its  kind 
in  the  entire  country,  is  what  we  like  to  think 
of  as  a  real  farm  show. 

Each  and  every  inch  of  floor  space  covered 
with  useful  agricultural  exhibits,  and  packed 
to  the  rafters  with  festive,  yet  genuinely  in¬ 
terested  farm  families  from  throughout  the 
Northeast,  this  show  is  always  worth  visiting 
and  having  been  seen,  is  rarely  forgotten.  The 
entire  exposition  is  housed  in  a  10-acre 
building  to  which  admission  is  free.  On  dis¬ 
play  will  be  found  the  latest  models  of  all 
farm  machinery  and  equipment,  horse,  sheep, 
swine  and  dairy  and  beef  cattle  exhibits, 
poultry  of  all  breeds,  nursery  stock,  certified 
seeds,  and  fine  educational  4-H  exhibits. 

The  Pennsylvania  Farm  Show  has  always 
made  a  distinct  contribution  to  agricultural 
progress.  We  are  sure  that  the  1941  show 
will  live  up  fully  to  these  traditions. 


Object  to  School  Abuses 

The  question  of  centralization  has  recently  been 
voted  on  in  our  township  and  the  proponents 
of  centralization  were  successful  in  the  balloting. 
Now  five  trustees  are  to  be  voted  on  and  as 
there  are  seven  town  and  villages  involved,  you 
can  readily  see  that  each  town  cannot  be 
represented  on  this  board.  Yet  since  each  town 
and  village  will  be  taxed  under  the  new  central¬ 
ization  plan,  doesn’t  it  amount  to  taxation  with¬ 
out  representation?  h.  l. 

New  York 


In  our  town  we  got  up  a  petition  and  had 
something  like  300  signatures  on  it  that  were 
against  centralization.  We  took  it  to  Albany  and 
they  told  us  we  were  too  late  and  they  made 
us  go  back  to  the  authorities  in  the  largest  town 
in  our  district.  The  crowd  there  won  out  by  90 
votes.  Now  what  I  would  like  to  know  is  this — 
why  was  it  that  we  were  not  allowed  to  vote 
on  the  question  in  our  own  town?  We  are  about 
384  against  centralization  and  217  in  favor.  But 
the  way  the  whole  thing  was  run,  some  other 
town  is  telling  us  what  to  do  and  when  to  do 
it.  Talk  about  your  equal  rights.  J.  s. 

New  York 

HE  Educational  Law  has  been  so  rigged 
that  there  is  no  provision  setting  up  any 
geographical  basis,  that  is  by  town  or  village, 
for  the  choice  of  members  on  a  school  board. 
The  law  further  provides  that  each  person 
residing  within  the  confines  of  a  central  dis¬ 
trict,  whose  boundaries  are  fixed  by  the 
Commissioner  of  Education,  has  the  right  to 
vote  on  a  central  school. 

It  is  clear  beyond  question  that  both  these 
situations,  as  described  in  the  quoted  letters, 
discriminate  against  the  small  communities 
in  favor  of  the  larger  ones.  The  more  populous 
towns  need  a  large  school  anyway  and  they 
are  always  ready  to  put  part  of  the  tax  bur¬ 
den  on  the  shoulders  of  those  in  the  outlying, 
less  populous  districts,  but  at  the  same  time 
insist  on  retaining  their  own  majority  on  the 
school  board.  The  Education  Law  sanctions  this 
practice*  and  there  is  no  relief  except  by 
changing  the  law  to  correct  these  inequities 
and  abuses. 


January  11,  1941 

THE  United  States  Department  of  Agri¬ 
culture  reports  that  the  production  of 
manufactured  dairy  products  during  1939,  in 
terms  of  whole  milk  equivalents,  was 
slightly  below  the  peak  year  of  1938.  The 
combined  1939  output  with  an  estimated 
whole  milk  equivalent  of  about  51,230,000,000 
pounds  was  approximately  1  percent  less 
than  in  1938.  Production  as  usual,  was  heavier 
in  June  than  in  any  other  month  and  lightest 
in  November. 

1 

Output  of  creamery  butter,  which  usually 
takes  about  70  per  cent  of  all  the  whole  milk 
used  for  manufactured  dairy  products, 
totaled  about  1,762,000,000  pounds  in  1939 — 
a  decrease  of  over  24  million  pounds  from 
the  record  1938  production.  Minnesota  was 
first  in  the  manufacture  of  creamery  butter, 
followed  by  Iowa  and  Wisconsin. 

American  cheese  production  totaled  over 
533  million  pounds,  5  per  cent  under  the  1938 
output  but  16  per  cent  above  the  1933-37 
average.  More  than  half  of  the  total  was 
produced  in  Wisconsin,  with  Illinois  and 
Indiana  next  in  order.  Other  products  show¬ 
ing  a  decline  in  the  volume  manufactured  in¬ 
cluded  Swiss,  Munster,  and  Limburger  cheese, 
condensed  milk  (case  goods),  concentrated 
skim  milk,  dry  or  powdered  buttermilk,  dry 
or  powdered  whole  milk,  and  dried  casein. 
Increases  were  shown  in  the  output  of  some 
products,  such  as  Brick,  Italian,  and  cream 
cheese,  evaporated  milk  (case  goods),  con¬ 
densed  or  evaporated  buttermilk,  dry  or 
powdered  whole  milk,  and  ice  cream. 


nPHE  original  idea  of  the  automotive  tax 
*  funds  was  that  they  were  to  be  used  for 
highway  improvement.  Some  States  have 
followed  this  plan.  But  the  politicians  look¬ 
ing  with  greedy  eyes  on  these  funds  found 
ways  to  divert  large  amounts  to  non-highway 
purposes. 

According  to  the  U.  S.  Public  Roads  Ad¬ 
ministration,  total  diversion  in  the  United 
States  reached  a  record-high  of  $181,654,000 
for  the  year,  an  increase  of  $24,138,000  over 
road  taxes  used  in  1938  for  non-highway  pur¬ 
poses.  Of  this  total  increase  in  diversion, 
New  York  contributed  $15,510,000.  Thus  this 
State  accounts  for  two-thirds  of  the  net  in¬ 
crease  for  all  the  States.  The  roads  of  the 
State  need  this  diverted  money,  and  our 
people  may  well  let  the  members  of  the  New 
York  Legislature  know  what  they  think  of 
such  a  situation.  It  may  be  lawful  technically, 
but  is  nevertheless  highway  robbery  in  every 
sense  of  the  word. 


Brevities 

The  “Christmas”  rose  (Helleborus  niger)  an- 
pears  to  be  a  rather  hard  plant  to  get. 

.  ^oLFa-}Lpi|  ci:op  is  12-5  Per  ^nt  smaller  than 
m  1939.  The  Spring  crop  was  9  per  cent  smaller. 


a  r.  shalt  decree  a  thing  and  it  shall  be  es¬ 

tablished  unto  thee;  and  the  light  shall  shine  upon 
thy  ways.”  Job.  22:28. 


o  nJri  -e  uni0  ktate  Cxrange  apple  pie  contest, 
8,000  pies  were  baked.  Mrs.  Turner  Pontius,  of 
Pickaway  County,  won  first  prize. 


Ladino  is  a  large-type  white  clover  valuable 
in  pasture.  It  can  be  seeded  three  pounds  per 
acre  in  Spring  on  grain  where  the  land  is  being 
seeded  down. 


The  increase  in  skiing  interest  makes  a  sort  of 
Winter  harvest  for  the  Adirondacks  and  some 
other  sections.  No  doubt  about  its  being  a  way 
to  get  plenty  of  fresh  air. 


Stocks  of  dried  milk  in  manufacturers  hands 
December  1  are  reported  at  47,264,948  pounds. 
Cheese  production  for  the  9  months  ending 
November  30  was  555,580,000  pounds. 

There  is  no  part  of  our  daily  round  where  the 
expression  “take  it  easy,”  applies  more  directly 
than  in  eating.  If  we  hurry  we  are  quite  sure  to 
overeat — and  nature  knows  how  to  resent  that 
practice. 


The  Rural  New-Yorker  joins  the  many 
hundreds  of  her  other  friends  in  congratulating 
Mrs.  Louisa  Birch,  Seneca  Falls,  N.  Y.,  who 
observed  her  100th  birthday  on  December  29  at 
the  home  of  her  daughter,  Mrs.  William  H. 
Sheppard. 

“A  fog  in  January,”  says  the  weather  prophets, 
“means  colder  weather.”  And  why  not?  If  it  is 
warm  enough  in  January  for  a  fog  to  form,  it 
is  already  for  that  time  of  year,  and  since  change 
is  the  one  certainty  in  this  world,  any  change  will 
probably  be  in  the  direction  of  cooler  weather 
rather  than  warmer. 


W*  RURAL  NEW-YORKER 


13 


Run  or  Ruin 


The  best  laid  schemes  o’  mice  and  men 
Gang  aft  a-gley.  Robert  burns. 

THE  barons  of  the  milk  monopoly  and 
subservient  stooges  seeing  their  power  of 
“run  or  ruin”  challenged,  have  determined 
to  go  into  court  with  unclean  hands  in  an 
impudent  attempt  to  perpetuate  their  domina¬ 
tion  of  the  dairy  industry  of  the  New  York 


milk  shed. 

Three  years  ago,  faced  with  the  failure 
of  their  bargaining  agencies  and  the  demand 
of  dairymen  for  a  genuine  cooperative  system 
for  the  marketing  of  their  milk,  the  dealers 
and  their  stooges  demoralized  the  market  and 
threatened  ruin  to  the  dairy  industry  unless 
the  United  States  Government  came  to  their 
assistance.  They  devised  the  Federal-State 
Orders.  Judge  Cooper  found  proof  of  in¬ 
trigue  and  conspiracy,  deceit  and  fraud  in 
the  evidence  produced  in  his  court  which  has 
never  been  challenged  or  denied.  The  Federal 
Secretary  of  Agriculture  evidently  did  not 
realize  what  it  was  all  about.  The  New  York 
conspirators  succeeded  in  getting  the  dis¬ 
criminating  provisions  in  the  Orders  and  their 
own  man  appointed  as  administrator.  This 
does  not  under  the  circumstances  incriminate 
the  Secretary  or  the  Administrator.  But  it 
so  happens  that  new  men  came  to  take  their 
places.  It  is  evident  that  they  began  to  study 
the  intricate  provisions  of  the  Orders  under 
which  they  operate,  and  which  no  one  claims 
to  fully  understand.  They  found  wasteful  and 
discriminating  provisions  that  had  been 
pointed  out  in  the  beginning.  Some  of  them 
take  money  out  of  some  producers’  returns 
and  turn  it  over  to  other  producers  but  most 
of  it  goes  allegedly  as  graft  to  the  stooges. 
Dealers  get  theirs  in  direct  profits.  Most  of 
the  spoils  is  provided  for  in  the  Orders  and 
the  administrator  has  no  power  to  even  find 
who  gets  it,  or  what  part  may  be  legitimate, 
or  how  much,  if  any,  is  illegitimate  even  under 
the  Orders.  If  this  should  go  on  for  years  and 
finally  some  authority  made  an  investigation 
and  found  misuse  of  many  millions  of  dollars, 
the  Secretary  and  Administrator  would  find  it 
hard  to  explain  why  they  had  so  long  neglected 
to  inform  themselves  or  to  ask  for  authority 
to  learn  who  gets  this  money  and  what  it  is 
used  for.  They  are  the  trustees  of  farmers 
and  owe  their  farmer  wards  an  accounting. 

Mindful,  it  seems,  of  this  responsibility  when 
the  Orders  came  up  for  revision,  the  Secretary 
and  Administrator  suggested  eight  amend¬ 
ments  estimated  to  increase  producers  returns 
$5,000,000  a  year  and  to  authorize  the  Secre¬ 
tary  to  make  an  intelligent  accounting  of  the 
money  he  collects  and  pays  out,  which  the 
Orders  at  present  do  not  permit  him  to  do. 

A  referendum  by  mail  was  held  for  ap¬ 
proval  or  rejection  of  the  amendments.  Some 
farmers  were  permitted  to  cast  their  own 
votes,  other  were  voted  in  mass  by  their  coop¬ 
eratives.  A  two-thirds  favorable  vote  was  nec¬ 
essary  to  approve  the  amendments.  The 
leaders  and  their  subsidized  press  and  propa¬ 
ganda  sheets  strenuously  opposed  the  amend¬ 
ments,  misrepresented  their  purpose  and 
confused  many  farmers.  The  leaders  of  the 
Big-3  opposed  the  amendments  to  the  utmost 
of  their  powers.  Many  dairymen  wrote  us 
that  they  did  not  know  what  it  was  all  about, 
and  asked  for  information.  We  had  complaints 
from  farmers  in  four  different  counties,  some 
of  whom  received  no  information  at  all  on 
the  referendum,  and  others  who  received  a 
circular  letter  from  the  Administrator  explain¬ 
ing  the  amendments  but  with  no  ballot  en¬ 
closed.  None  of  these  men  were  therefore 
able  to  vote  individually  and  they  can  get  no 
information  as  to  whether  and  how  their  co¬ 
operatives  voted  for  them. 

The  issue  itself  was  simple.  It  was  not 
for  the  Orders  or  against  them.  The  issue 
was  whether  the  dairymen  would  receive  an 
estimated  $5,000,000  more  next  year  for  their 
milk  or  that  much  less,  and  whether  their 
trustee  was  to  have  authority  to  know  what 
he  was  paying  out  a  much  larger  amount  of 
their  money  for.  The  vote  for  the  amendments 
was  60  per  cent,  while  66%  per  cent  was 
necessary  to  approve  them.  Hence  they  failed. 
Nearly  one-half  the  producers  did  not  vote. 

Secretai'y  Wickard  thereupon  announced 
that  he  would  suspend  the  Federal  Order, 
effective  February  1,  1941.  Governor  Lehman 
and  Commissioner  Noyes  went  to  Washington, 


as  we  understand,  to  persuade  the  Secretary 
not  to  suspend  the  Order.  The  next  informa¬ 
tion  was  that  the  Secretary  believes  that 
dairymen  did  not  fully  understand  the 
amendments  or  the  effect  of  their  defeat,  and 
therefore  he  would  hold  another  referendum 
to  give  dairymen  an  opportunity  to  vote  in 
person  by  ballot  in  their  own  locations,  and 
that  if  the  amendments  were  not  then  ap¬ 
proved  by  two-thirds  of  the  producers,  he 
would  suspend  the  Order.  Whether  Governor 
Lehman  approved  the  new  referendum  or 
not  we  do  not  know,  but  an  official  of  the 
Bargaining  Agency  made  it  known  that  the 
Agency  would  advise  the  adoption  of  the 
amendments. 

This  decision  was  evidently  reconsidered 
because  a  Bargaining  Agency  leader,  along 
with  the  Dairymen’s  League  and  some  other 
few  Bargaining  Agency  cooperatives,  has  filed 
suit  in  the  Federal  District  Court  in  Washing¬ 
ton  asking  an  injunction  to  restrain  the 
Federal  Secretary  from  holding  the  new 
referendum.  This  information  came  through 
their  own  prepared  release  to  the  press. 

If  this  suit  results  in  an  honest  show-up  of 
the  intrigues,  corruption  and  racketeering  of 
this  monopoly  milk  system,  what  it  has  cost 
dairymerr  in  the  past  can  become  an  asset  to 
those  who  survive,  but  nothing  can  atone  for 
the  suffering,  misery  and  despair  of  thousands 
of  honest  men  and  women  who  lost  all  in  the 
pitiless  war  for  power  and  profits  through 
dealer  control  of  milk  prices. 

In  October  1916,  New  York  dairymen  in 
a  united  action,  selected  their  own  leader, 
threw  off  the  yoke  that  had  been  on  their 
necks  for  40  years,  set  a  price  for  their  milk, 
fought  and  won.  When  they  met  soon  after 
to  discuss  a  permanent  cooperative  corpora¬ 
tion,  they  found  that  a  group  of  five  men  had 
canvassed  for  proxies  as  members  of  a  defunct 
corporation  through  which  they  had  collected 
and  squandered  $60,000  of  New  York  dairy¬ 
men’s  money  with  no  benefits  and  no 
accounting.  They  won  recognition  because 
farmers  had  worked  forty  years  for  unity 
and  they  wished  to  avoid  a  breach 
so  soon.  That  policy  of  “run  or  ruin”  has 
been  their  stock  in  trade  ever  since.  It  made 
their  service  to  Borden's  and  later  to  other 
dealers  valuable.  It  made  them  a  useful 
factor  in  the  milk  monopoly,  that  has  enriched 
its  members  and  ruined  the  dairy  industry. 
Chicanery  cannot  be  made  permanent.  It  con¬ 
tains  the  germ  of  its  own  destruction 

Farmers  have  paid  for  their  country  plants 
many  times  over,  but  the  dealers  and  stooges 
control  most  of  them.  With  these  plants  they 
can  fix  the  price  to  be  paid  farmers  and  to 
charge  consumers.  Several  times  in  the  last 
twenty  years  the  schemers  slashed  prices  to  de¬ 
monstrate  their  power  and  to  force  dairy 
farmers  to  accept  their  new  schemes  after 
their  previous  plans  failed.  They  can  repeat 
this  now  and  we  predict  they  will,  if  their 
monopoly  is  not  terminated.  But  if  dairymen 
realize  that  this  combination  is  keeping  them 
separated  in  order  to  plunder  them,  that  they 
can  recover  control  of  the  plants  they  own, 
and  in  thirty  days  be  in  control  of  their  own 
business,  they  will  be  able  to  reduce  the  cost 
to  consumers  from  15  cents  a  quart  to  10 
cents,  and  increase  their  own  returns  not  less 
than  $30,000,000  a  year  and  probably  more. 


The  Cider  Tax  Again 

YOUR  article  on  taxation  of  cider  will  be 
appreciated  by  the  industry. 

Each  cider  producer  has  to  pay  a  tax  of 
IV2  cents  on  each  gallon  of  cider  in  addition 
to  the  license  fee  and  cost  of  bond.  The 
larger  mills  will  therefore  pay  the  State  about 
$1,500  a  year  each.  In  1940  the  cider  mills 
paid  60  cents  a  hundred  weight  for  apples 
whereas  the  price  was  30  cents  a  hundred  in 
1939.  The  present  law  therefore  raises  a  seri¬ 
ous  problem  for  cider  producers.  Cider  now 
sells  for  12  cents  a  gallon  wholesale.  This  tax 
cannot  be  passed  on  to  the  consumer,  and  in 
high  cost  apple  years  the  present  State  tax 
wipes  out  all  profit  to  the  cider  mills. 

New  York  F.  E.  Holahan 


1HAVE  just  read  your  excellent  article  on 
the  cider  apple  and  cider  situation.  The 
cider  and  vinegar  markets  are  both  demoral¬ 
ized,  not  only  in  New  York  State,  but 
Connecticut,  Massachusetts,  and  New  Jersey. 


Ohio  has  changed  their  law.  I  do  not  know 
what  the  law  is  in  Pennsylvania. 

These  laws  have  lowered  the  price  of  cider 
apples  so  it  does  not  pay  to  pick  them  up.  It 
seems  to  me  if  there  were  more  apples  put 
into  cider,  the  apples  would  be  graded  better. 
Not  so  many  cider  apples  going  for  eating, 
they  would  be  graded  higher  and  the  growers 
would  get  a  better  price  for  No.  1  apples  and 
a  good  price  for  their  cider  apples. 

Cider  is  made  from  cull  apples,  a  waste 
product,  which  if  not  used  when  ripe,  lay  on 
the  ground  and  rot,  while  beer  is  made  from 
grain  and  wine  from  grapes,  which  are  not 
waste  products.  We  think  cider  should  take 
precedence  over  beer  and  other  fermented 
drinks.  It  contains  about  four  per  cent  to 
seven  per  cent  alcohol  while  most  of  the  wines 
sold  now,  contain  about  twenty  per  cent 
alcohol  by  volume. 

Apple  men  and  cider  men  should  both  work 
together  to  have  the  laws  changed. 

'I  am  sending  you  a  list  of  some  of  the  cider 
mills  in  New  York,  New  Jersey,  Connecticut 
and  Massachusetts.  Will  you  please  mail  each 
one  of  them  a  copy  of  the  December  28  issue 
of  The  Rural  New-Yorker? 

Connecticut  Frank  T.  Palmer 


A  Californian  Speaks  Out 

rT"'  HE  Pacific  Rural  Press  quotes  some  sin- 
cere,  honest  and  direct  words  from  A.  G. 
Salter,  assistant  farm  adviser  of  Los  Angeles 
County:  “Many  growers  might  do  more 

working  and  less  wishful  hoping  .  .  .  some 
packing  houses  put  up  a  better  pack  .  .  . 
cooperatives  do  more  cooperating  and  better 
selling  .  .  .  growers  band  together  and  per¬ 
form  many  operations  and  earn  the  money 
themselves  .  .  .  we  have  hoped  ourselves 
along  the  poorhouse.”  The  article  goes  on  to 
say:  “As  best  friend  and  severest  critic  of  the 
citrus  industry,  Mr.  Salter  has  said  what  all 
thoughtful  persons  know,  but  which  many 
have  hated  to  face.  But  these  are  days  for 
facing  facts.  The  world  is  in  uproar.  We 
must  plan  military  and  economic  defense.  We 
have  got  to  give  till  it  hurts.  We  must  serve 
and  sacrifice.  And  that  doesn’t  apply  to  the 
citrus  region  alone,  but  to  all  agricultural 
regions.  The  citrus  region  has  high  intelli¬ 
gence,  and  unquestionably  has  high  courage. 
There  is  quite  a  bit  of  moving  in  the  direction 
of  a  better  diversification.  This  is  no  time  to 
kid  ourselves.  This  is  the  time  to  face  con¬ 
ditions,  and  act  constructively.  If  Mr. 
Salter’s  words  sting  some  people  into  resent¬ 
ment  and  make  them  think,  he  too  has 
served.” 

This  is  the  spirit  that  succeeds.  Eastern 
agriculture  is  no  less  intelligent  than  western 
agTiculture  and  has  the  same  general  set  of 
problems  to  work  out.  These  problems  will 
be  analyzed  and  solved,  simply  because  the 
people  on  the  land  are  beginning  to  take  hold 
of  those  problems  as  never  before,  and  are 
no  longer  willing  to  pass  the  responsibility 
on  to  somebody  else. 


What  Farmers  Say 

DEFINITION  OF  AMERICANISM 

We,  the  members  of  the  Lieutenant  Edson  J 
Catlin  Camp,  No.  101.  United  Spanish  War  Veter¬ 
ans,  Wellsboro,  Pa.,  do  most  respectfully  request 
you  to  print  in  your  valuable,  interesting  and 
instructive  paper,  the  definition  of  Americanism. 

Ibere  have  been  many  news  reports  lately 
fo.out  persons  refusing  to  salute  the  flag.  I  don’t 
think  these  people  are  as  un-American  as  they 
are  ignorant.  Ignorant  of  their  liberties,  bless¬ 
ings  and  privileges.  Blessed  because  they  live 
m  a  land  where  they  can  have  a  religion  and 
worship  as  they  see  fit. 

I  am  a  regular  subscriber  and  reader  of  your 
paper  and  have  been  for  years,  in  fact  for  so 
many  years  ^that  I  have  forgotten.  The  infor¬ 
mation  contained  in  Publisher’s  Desk  in  a  single 
issue  is  worth  the  subscription  price  many  times 
over. 


I  thank  you  for  this  favor. 

ROCK  h.  ENGLISH,  Service  Officer 
LIEUT.  EDSON  J.  CATLIN,  Camp  No.  101 

In  accordance  with  Mr.  English’s  request 
we  are  glad  to  print  the  definition  of 
Americanism  as  it  appears  on  the  official 
letterhead  of  his  organization: 

“Americanism  is  an  unfailing  love  of 
country,  loyalty  to  its  institutions  and 
ideals;  eagerness  to  defend  it  against  all 
enemies;  undivided  allegiance  to  the  flag, 
and  a  desire  to  secure  the  blessings  of 
liberty  to  ourselves  and  posterity.” 


SAVE  THE 
JUICE! 

Wood  is  the  proven  — 
best  material  for  silos 
and  curing  silage.  All 
wood  silos  aren’t  alike. 
Only  the  Unadilla  has 
thepatented  lock  dow- 
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tire  silo  into  a  Juice- 
Tight,  wind-proof,  en¬ 
during  structure.  With 
fair  care  it  will  outlast 
any  other  silo. 

For  grass  silage  as  well  as 
corn,  it  is  most  important 
to  Save  the  Juice  which 
contains  valuable,  body¬ 
building  mineral  food. 
Write  Today  for  Catalog 
and  our  early-order  dis¬ 
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Box  C,  Unadilla.  N.Y. 
Agents  Wanted — Open  Territory 


rdl 

UNADILLA 

SILOS 


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PAID  prices.  an(*  *"any  Other 

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JIM  BROWN,  Dept. 4398,  Cleveland,  0.,  Memphis, Tenn. 


Left:  These  well  finished  shoats  made  profitable  and  economical  gains  on  rape,  when  self  fed  home  grown 
grain,  for  L.  W.  VanCleef,  Seneca  Falls,  Seneca  County,  N.  Y.  Right:  Sigmund  Weis  finds  it  profitable  to  breed 
and  fatten  barrows  such  as  these  Poland  China  X  Berkshire  cross-breds  for  retail  trade  in  the  Weis  Stores 
in  Pennsylvania.  Farm  Manager  Van  Kirk  of  the  Weis  Farm  has  found  Quaker  Sugared  Schumacher  Feed, 
supplemented  as  needed  with  home  grown  grain  to  be  very  desirable  for  their  conditons. 


deserves  the  best  help. 

Don’t  experiment  and 
prolong  his  suffering. 

Avoid  Tong  “lay-ups”. 

'  SAVOSS,  famous  Thera¬ 
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lameness.  At  druggist  or  sold  direct.  64-page 
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Dept.  230  Muncie,  Indiana. 


W*  RURAL.  NEW-YORKER  January  11,  1941 

Live  Stock  and  Dairy 


Work  conducted  and 
sponsored  through  the 
National  Livestock  and 
Meat  Board  cooperating 
with  leading  experiment 
stations  and  hospitals  has 
conclusively  shown  that  meat  does 
not  produce  high  blood  pressure, 
hardening  of  the  arteries,  rheuma¬ 
tism,  gout,  and  Bright’s  disease,  but 
on  the  contrary  the  exclusion  of  meat 
from  the  diet  may  result  in  a  physio¬ 
logic  as  well  as  psychologic  condition 
which  may  tend  to  produce  definite 
and  deadly  pathologic  conditions. 
It  has  now  been  conclusively  shown 
that  many  of  the  necessary  fatty 
acids  and  vitamins  to  promote 
proper  growth  and  disease  resistance 
are  usually  deficient  or  entirely  lack¬ 
ing  in  most  of  the  vegetable  oils 
and  the  products  for  which  they  may 
form  a  base. 

Lards  Leads 


Lowly  lard  it  about  to  come  into 
its  own  as  the  lowest  cost,  and  most  Approximately 
important  food  factor  and 
source  of  needed  oils, 
fatty  acids,  vitamins  and 
nutrients  of  any  known 
natural  food  product.  Drs. 

R.  C.  Newton  and  D.  P. 

Grettie  have  recently 
made  an  important  dis¬ 
covery  which  promises  to 
revolutionize  the  keeping 
qualities,  physical  ap¬ 
pearance  and  consequent 
use  for  lard.  For  years 
research  workers  have 
sought  some  substance 
which  would  protect  lard 
from  the  effect  of  oxi¬ 
dation  and  yet  have  it 
retain  all  its  natural 
flavor,  and  healthful  nu¬ 
tritional  properties.  The 
scientists  mentioned 
found  that  the  addition 


Pigs,  Pork  and  Pathology 

By  R.  W.  Duck 

investigations.  General  Manager  R. 

C.  Pollock  mentions  the  fact  that  in 
1931,  Day  reported  that  a  Vitamin  G 
deficiency  resulted  in  an  interstitial 
keratitis  and  cataracts  in  rats.  Six 
or  seven  years  later  he  showed  that 
pure  riboflavin  (B3)  would  prevent 
these  eye  conditions  and  that  it 
would  arrest  the  progress  of  the 
cataracts.  It  is  of  interest  that  in 
1940  the  United  States  Public  Health 
Service  reported  that  much  the  same 
clinical  picture  as  Day  reported  is 
being  recognized  in  man  as  a  result 
of  riboflavin  (B3)  deficiency.  The 
riboflavin  (B3)  studies  discussed  in 
the  report  mentioned  show  that  of 
the  numerous  meat  samples  in¬ 
vestigated  they  ranged  from  2  to  40 
micrograms  per  gram  fresh  weight. 

50  to  60  gm.  of 


M  deficiency  on  lowered 
resistance  to  bacillary 
dysentery.  A  recent  pre¬ 
liminary  report  from  the 
Department  of  Bacteri¬ 
ology  of  the  University  of 
Chicago  indicates  there  may  be  a 
great  significant  relation  between 
Vitamin  M  deficiency  and  suscepti¬ 
bility  to  bacillary  dysentery.  This 
may  explain  in  part  the  beneficial 
effects  obtained  by  feeding  small 
amounts  of  blood  meal  in  milk  to 
calves  which  have  certain  forms  of 
scours.  Preparations  made  from  pork 
liver  may  have  great  value  and  im¬ 
portance  based  on  future  findings  in 
treating  and  preventing  this  common 
animal  ailment.  The  potential  value 
of  this  work  to  the  livestock  pro¬ 
ducer  is  well  illustrated  by  the  fact 
that  per  capita  consumption  of  meat 
has  declined  from  162.6  pounds  in 
1908  to  131  pounds  in  1939. 

Crossed  and  Double-Crossed 

The  value  of  crossing  and  criss¬ 
crossing  breeds  of  hogs 
is  one  about  which  con¬ 
siderable  diversity  of 
opinion  still  exists.  How¬ 
ever,  the  preponderance 
of  experimental  evidence 
is  favorable  to  the  prac¬ 
tice.  The  point  which 
should  be  emphasized  is 
that  these  successful 
crosses  were  in  all  cases 
made  with  good  type 
registered  sows  and 
boars,  and  that  the  back- 
crosses  were  continued 
with  good  registered 
boars,  and  a  definite  pro¬ 
gram  was  followed.  In¬ 
discriminate  crossing  with 
grades  or  individuals  of 
unknown  breeding,  or  in¬ 
ferior  individuals,  and 
mating  of  cross-breds 


nf  n  irpr-v  email  ammmt  R ussell  F.  Pattington,  Scipio  Center,  N.  Y.,  has  found  it  hV;  .., 

J  i!”  !!  advisable  to  keep  his  registered  Duroc  brood  sows  and  ^ach+.  °thfer  W]1J 

+,L  JU?ce  of  gilts  out  in  the  open  with  access  to  clean  dry  quarters  all  Plov~  unsatisfactory  and 
the  guaiacum  tree,  known  Winter.  Needed  sunlight  and  exercise  help  keep  them  unprofitable.  Recent  work 

thrifty  and  healthy.  ^t  the,  I°wa  Station  con¬ 

ducted  by  Lush,  Shearer, 

answer  to  this  problem,  as  well  as  fresh  beef  liver,  or  14  to  Vs  pound  and  Culbertson  involved  1,015  pigs 
protecting  its  linoleic  content,  which  of  muscle  tissue  would  supply  all  farowed  in  108  litters.  The  crosses 
has  been  found  to  be  so  important  or  nearly  all  of  the  human  require- 


commercially  as  gum 
guaiac,  is  apparently  the 


in  controlling  and  curing  certain 
skin  diseases,  such  as  eczemas,  es¬ 
pecially  some  infant  types. 

The  work  of  Dr.  George  O.  Burr 
supports  his  statement  that  if  diets 
contained  25  per  cent  lard  there 
would  be  no  human  beri-beri;  and 
that  for  curing  fat  deficiency  lard 
is  better  than  butter,  cocoanut  oil 
or  hydrogenated  shortenings.  His 
work  now  being  continued  at  the 
University  of  Minnesota  shows  that 
both  linoleic  and  lineolenic  acids 
are  profound  in  their  influence  in 
the  human  body.  Tests  show  lard 
carries  fats  which  are  superior  to 
vegetable  fats  in  promoting  growth. 
Other  investigators  have  shown  lard 
to  be  practically  equal  to  butterfat. 
If  it  is  homogenized  or  stirred  and 


ments  (between  1  and  2  mg.  per 
day) . 

Relative  to  Vitamin  B6  recent  in¬ 
vestigations  and  experimental  work 
show  that  the  isolation  and  chemical 
identification  of  this  vitamin  has 
clarified  the  status  of  the  Vitamin  B 


used  were  with  the  Landrace  X 
Poland  China  breeds,  as  well  as  those 
made  with  the  Duroc  Jersey,  Poland 
China,  and  Yorkshire  breeds.  The 
crossbreds  were  more  vigorous  at 
birth  and  there  were  fewer  still- 
borns.  They  averaged  from  3  to  4 
pounds  heavier  at  weaning  time  than 


complex.  Preliminary  studies  for  the  purebreds.  Crossbred  pigs  attained 
assay  of  this  vitamin  have  disclosed  a  weight  of  225  pounds  on  25  to  30 
the  fact  that  muscle  tissue  is  higher  pounds  less  fed  than  was  required 
than  organ  tsisue  in  this  important  by  purebreds,  this  was  due  to  faster 
growth  factor.  It  has  been  found  gains,  and  resulted  in  a  saving  of 


that  2  to  4  per  cent  of  pork  ham 
will  give  excellent  growth  with  ex¬ 
perimental  animals,  while  5  to  10 
per  cent  of  liver  was  found  necessary 
to  produce  equal  growth.  Calves 


about  2  weeks  in  time  required  for 
finishing  to  market  weight. 

When  I  called  at  the  Illinios  Sta¬ 
tion  last  Summer,  Professor  Carroll 
was  away  on  other  matters.  How- 


liver  is  high  in  retail  price  and  pork  ever,  he  has  sent  me  a  report  of 


liver  is  cheap,  yet  many  will  find 
that  fresh  young  pig  liver  is  superior 


well  mixed  with  skim  milk  for  calf  in  flavor  and  palatability  to  calves 


feeding,  using  about  a  3  to  4  per 
cent  fat  content,  it  has  produced 
results  far  superior  to  skim  milk  fed 
calves  and  almost  as  good  as  those 
fed  whole  milk. 

It  has  been  demonstrated  that  pork 
muscle  is  especially  high  in  vitamin 


their  recent  work  relative  to  a  study 
of  hybrid  vigor  in  a  cross  between 
Poland  China  and  Duroc  Jersey 


liver,  and  it  also  contains  similiar  swine,  the  investigatons  were  con* 


beneficial  constituents.  The  recent 
discovery  of  a  new  vitamin  known 


ducted  by  Roberts  and  Carroll.  In 
all  crossbred  tests  the  usual  method 


as  M  has  been  shown  to  protect  is  to  mate  the  sows  with  a  registered 


against  cytopenia  (a  syndrome  in 
which  there  is  a  reduction  of  red 
and  white  blood  cells).  The  investi- 


(B1),  which  has  been  found  to  be  gational  work  of  Dr.  Paul  L.  Day  at 


so  necessary 
functions. 


for  normal  bodily 


boar  of  the  same  breed  and  immedi¬ 
ately  follow  with  a  boar  of  the  cross¬ 
breed.  The  crossbreds  can  thus  be 
distinguished  by  their  different 
markings,  provided  suitable  breeds 
are  used.  In  the  Illinois  test  a 
significantly  larger  number  of  pigs 
were  produced  in  litters  sired  by 
two  boars  as  mentioned,  than  in 
litters  sired  by  a  single  boar  (either 
purebred  or  crossbred  litters). 
Among  pigs  farrowed  alive  the 
scientific  findings  relative  to  meat  vestigation  is  the  effect  of  Vitamin  strength  gradings  were  slightly  in 


Pork  Vitamins 

The  seventeenth  annual  report, 
1939-40,  of  the  National  Livestock 


the  University  of  Arkansas  has  been 
especially  notable  in  a  study  of  this 
vitamin.  Up  .to  the  present  time  all 
studies  on  the  use  of  meat  products 
in  the  prevention  and  cure  of  nutri¬ 
tional  cytopenia  have  been  with  liver 


arid  Meat  Board  presents  in  detail  extract.  Work  is  now  being  started 
many  important  and  significant  with  meat.  The  second  line  of  in- 


6  models  to 
choose  from 


<Ihe  RURAL.  NEW-YORKER 


15 


favor  of  the  crossbreds.  Mortality 
before  vaccination  was  slightly  less 
with  the  crossbreds.  There  were  also 
small  differences  in  favor  of  the 
crossbreds  at  beginning  of  the  feed¬ 
ing  test,  daily  rate  of  gain,  feed  per 
100  pounds  of  gain,  and  weight  near 
market  age.  While  the  authors  state 
the  differences  were  not  statistically 
significant  the  attained  average 
differences  were  about  the  same  as 
the  averages  at  other  stations  where 
larger  numbers  of  comparative 
litters  have  been  used. 

Peanuts  and  Pork 
Some  consumers  are  inclined  to 
believe  that  peanut  fed  pork  is 
superior  in  quality  and  grade.  If 
fed  within  certain  limits  this  may 
be  partially  correct.  However,  pea¬ 
nuts  have  very  decided  limitations 
because  of  their  tendency  to  produce 
soft  pork.  Southern  hogs  are  sharply 
discriminated  against  in  most  mar¬ 
kets,  unless  the  shipper  and  his 
method  of  feeding  is  known  to  be 
such  that  it  produces  firm  pork.  Due 
to  these  practical  factors,  Hostetler, 
Halverson,  and  Sherwood  of  the 
North  Carolina  Research  and  Ex¬ 
periment  Station  departments  re¬ 
cently  conducted  a  study  relative  to 
the  proauction  of  firm  pork  from 
peanut-fed  pigs.  The  most  important 
result  of  these  experiments  was  the 
development  of  a  practical  method 
for  the  production  of  firm  carcasses 
from  peanut-fed  pigs.  For  the  car¬ 
casses  of  225  pound  pigs  to  grade 
hard  it  was  found  that  the  peanut 
feeding  should  be  started  with  ani¬ 
mals  weighing  60  pounds  or  less.  The 
total  amount  of  shelled  peanuts  con¬ 
sumed  should  be  limited  to  100 
pounds  or  less.  The  peanuts  should 
then  be  discontinued  and  a  harden¬ 
ing  ration  of  corn  plus  13  to  15  per 
cent  of  cottonseed  meal  supplement 
should  be  fed  until  the  pigs  have 
attained  the  market  weight  desired, 
which  is  preferably  200  to  225 
pounds. 

Minerals  and  Meat 
The  mineral  requirements  of  hogs 
are  not  complicated  and  complex, 
those  most  frequently  needed  in 
supplemental  form  are  sodium, 
chlorine,  iodine,  calcium  and  phos¬ 
phorus.  These  may  be  supplied 
by.  a  mixture  consisting  of  equal 
parts  iodized  stock  salt,  ground 
limestone  and  steamed  bbne  meal. 
When  animal  protein  supplemental 
feeds  such  as  skim  milk,  fish  meal 
and  tankage,  are  used  regularly  and 
in  proper  proportion  to  correctly 
supplement  the  grain  ration  the  need 
for  supplying  additional  calcium, 
iodine  and  phosphorous  may  not  be 
necessary.  However,  if  the  mineral 
mixture  is  kept  available  for  all 
livestock,  at  all  times,  in  a  clean  dry 
container  the  animals  may  then  help 
themselves  as  desired.  Another  plan 
which  some  livestock  men  are  find¬ 
ing  desirable  is  to  keep  salt  separate 
from  the  mineral  mixture  mentioned, 
so  that  if  sodium  and  chlorine  are 
the  only  things  needed  then  the 
livestock  will  not  be  forced  to  con¬ 
sume  calcium  iodine,  and  phosphorus 
in  order  to  meet  their  salt  require¬ 
ments.  Forced  feeding  of  excessive 
amounts  of  minerals  is  not  desirable 
and  might  prove  harmful,  but  if  the 
animals  are  allowed  to  help  them- 
selyes  as  suggested  they  will  not 
consume  more  than  their  system 
demands. 


over  salad,  bu.,  35  to  50c;  horseradish, 
nearby,  5-lb.  60  to  75c;  kale,  bbl.,  85c  to 
$1;  lettuce,  Ariz.,  iceberg,  crate,  $1.75  to 
$2.75;  Cal.,  crate,  $2  to  $2.75;  Fla.,  romaine, 
crate,  90c  to  $1.25;  Boston,  crate,  50c  to 
$1.13;  lima  beans,  Fla.,  bskt.,  $2  to  $3; 
onions,  50-lb.  55c  to  $1.15;  parsnips,  V2-bu., 
25  to  35c;  peas,  bu.,  Calif.,  $2.85  to  $3.75; 
Tex.,  $1.50  to  $2.10;  Fla.,  $1  to  $2.50;  pep¬ 
pers,  bu.,  $2.50  to  $4.50;  radishes,  Fla:,  12- 
qt.,  25  to  40c;  rhubarb,  Calif.,  20-lbs.,  90c 
to  $1.10;  spinach,  bu.,  35  to  65c;  squash, 
nearby,  Hubbard,  large  bskt.,  $1.75;  acorn, 
bskt.,  $1.50  to  $1.75;  Mass.,  Hubbard,  bbl., 
$2.75  to  $3;  Fla.,  bu.,  40c  to  $2.50;  tomatoes, 
Fla.,  lug,  75c  to  $1.40;  turnips,  nearby  white, 
cut,  bu.,  40  to  65c;  Ontario,  rutabaga,  50- 
lb.  58  to  60c;  turnip  tops,  En.  Shore,  bu., 
25  to  35c;  watercress,  Sn.  and  En.,  bunch, 
1  to  5c. 

GRAIN 

Wheat,  No.  2,  red,  $1.08%;  corn,  No.  2, 
yellow,  80%c;  oats,  No.  2,  white,  52c;  rye, 
64%c;  barley,  76  V2C. 

HAY  AND  STRAW 

Timothy,  $17  to  $20;  clover  mixed,  $18 
to  $23;  rye  straw,  $18  to  $19;  oat  and  wheat, 
$14  to  $15. 

Pennsylvania  Markets 

PHILADELPHIA 

Butter,  34  to  36c;  eggs,  25  to  28c;  live 
fowls,  19  to  21c;  chickens,  21  to  23c;  turkeys, 
18  to  25c;  ducks,  16  to  19c;  geese,  18  to 
20c;  dressed  chickens,  22  to  24c;  turkeys, 
21  to  25c;  capons,  24  to  29c;  apples,  bu., 
$1.10  to  $1.40;  celery,  bunch,  5  to  12c; 
mushrooms  3, -lb.  bskt.,  30  to  50c;  onions, 
50  lbs.,  75  to  90c;  spinach,  bu.,  20  to  40c; 
sweet  potatoes,  %-bu.,  $1  to  $1.25;  water¬ 
cress  bunch,  1  Vi  to  2c;  potatoes,  100  lbs., 
75c  to  $1. 

LANCASTER,  PA..  LIVESTOCK 

Steers,  choice,  900-1100  lbs.,  $11  to  $11.50; 
good,  $10.25  to  $10.50;  medium,  $8.50  to 
$9.25;  common.  $7.75  to  $8.28;  choice,  1100- 
1300  lbs.,  $12.25  to  $12.75;  good,  $11  to  $11.50; 
medium,  $9.25  to  $10.50;  choice,  1300-1500 
lbs.,  $11  to  $11.25;  good,  $10.25  to  $10.50. 
Heifers:  Choice,  $9  to  $9.50;  good,  $8.25  to 
$8.75;  medium,  $7.50  to  $8;  common,  $5.25 
to  $6.50.  Cows;  $7.50  to  $8;  good,  $6.75  to 
$7.25;  medium,  $5.75  to  $6.75;  low  cutter 
and  cutter,  $4  to  $6.  Bulls:  Good  and  choice, 
$8.25  to  $9.50;  -fair  to  good,  $7  to  $8;  cut¬ 
ter,  common  and  medium,  $5.50  to  $6.50. 
Feeder  and  stocker  cattle:  Good  and  choice, 
$10.75  to  $11.75;  fair  to  good,  $9.75  to  $10.75; 
medium  to  fair,  $8  to  $9;  common  and 
medium,  $6.50  to  $7.50.  Vealers,  receipts, 
549  head.  Good  demand.  Good  and  choice, 
$13.50  to  $14;  medium,  $9.75  to  $10.75;  cull 
and  common,  $6.75  to  $9.50. 

Hogs,  good  and  choice,  160-180  lbs.,  $7.50 
to  $7.75;  180-200  lbs.,  $7.75  to  $8;  200-220 
lbs.,  $7.75  to  $8;  220-250  lbs.,  $7.25  to  $7.75; 
250-290  lbs.,  $7  to  $7.25;  290-350  lbs.,  $6.75 
to  $7;  medium  and  good,  350-500  lbs.,  $6 
to  $6.50;  good  and  choice  roughs,  $5.50 
to  $6. 

Choice  lambs,  $9.50  to  $10.50;  medium  and 
good  lambs,  $6.75  to  $8.75;  common  lambs, 
$5  to  $6.50;  ewes,  all  weights,  $2  to  $4. 

PITTSBURGH 

Butter,  31  to  33%c;  eggs,  24  to  29c;  hens, 
15  to  20c;  chickens,  14  to  18c;  ducks,  15 
to  17c;  turkeys,  19  to  24c;  apples,  $1.15  to 
$1.25;  cabbage,  50  lbs.,  40  to  45c;  kale,  bu., 
55  to  60c;  onions,  50  lbs.,  85  to  90c;  potatoes, 
100  lbs.,  $1.30  to  $1.40;  hay,  $11.50  to  $14. 

LIVESTOCK 

Good  to  choice  dry  feds,  $10.50  to  $12.50; 
good  to  choice  grassers,  $9.25  to  $10.50; 
medium  to  good,  1200  to  1300  lbs.,  $8  to 
$8.75;  tidy,  1050  to  1150  lbs.,  $8.25  to  $9.50; 
fair,  900  to  1100  lbs.,  $7  to  $7.75;  common, 
700  to  900  lbs.,  $5.50  to  $6.50;  common  to 
good  fat  bulls,  $5.  to  $8;  common  to  good 
fat  cows,  $3.50  to  $7.  Heifers,  700  to  1100 
lbs.,  $5  to  $9.25. 

Prime  heavy  hogs,  $6.75  to  $7.35;  heavy 
mixed,  $7.40  to  $7.55;  prime  medium  weights, 
$7.60  to  $7.75;  best  heavy  yorkers,  $7.50  to 
$7.60;  good  light  yorkers,  $6.50  to  $7;  pigs, 
as  to  quality,  $5.75  to  $6.25;  common  to 
good  roughs,  $4.75  to  $5.75;  stags,  $2.50 
to  $3.50. 


[ 


AY  RSHIRES 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

BUTTER 

Premium  marks,  33 Vi  to  34 Vic;  91  to  92 
score,  33  to  33>/«c;  88  to  90  score,  32  to  33c; 
unsalted,  best,  34  to  34%c;  90  to  92  score, 
33  to  33%c;  storage,  31  to  33%c. 

EGGS 

Mid- Western  premium  marks,  28  Vi  to  30c; 
Standards,  27Vic;  Firsts,  26  to  26Vic;  Under¬ 
grades,  25  to  25  Vic;  Exchange  mediums, 
24  Vic;  Refrigerator,  Specials,  24  to  25Vic; 
Standards,  22  Vi  to  23c;  Pacific  Coast,  pre¬ 
mium  marks,  31  Vi  to  3534c;  Specials,  30  Vi 
to  31c;  Standards,  29Vi  to  30s;  Browns,  extra 
fancy,  28Vi  to  29c;  Specials,  27 Vi  to  28c; 
Standards,  26Vi  to  27c;  Mediums,  23Vi  to 
24c;  Duck  eggs,  29  to  31c. 

LIVE  POULTRY 

Fowls,  17  to  22c;  chickens,  20  to  22c; 
old  roosters,  12  to  14c;  turkeys,  24  to  28c; 
rabbits,  20  to  22c. 

DRESSED  POULTRY 

Turkeys,  young  hens,  17  to  25c;  young 
toms,  16  to  23c;  old  hens,  21c;  old  toms, 
17c;  geese,  wn„  lb.  15  to  17c;  ducks.  No. 
1.  lb.,  15  Vi  to  16Vic;  squabs,  white,  lb., 
40  to  50c;  broilers,  lb.  20Vi  to  23 'Ac;  fryers, 
lb.,  21  to  23c;  roasters,  lb.,  22Vi'to  25Vic: 
capons,  lb.  23  to  28c. 

LIVESTOCK 

Steers,  $11.50  to  $12;  bulls.  $6.50  to  $8.50; 
cows,  $5.50  to  $7;  calves,  $10  to  $15;  lambs. 
$9  to  $10.75;  hogs.  $6.50. 

VEGETABLES 

Beans,  bu.,  $1  to  $1.75;  beets,  Tex.,  crt., 
25c  to  $1.40;  brussels  sprouts,  L.  I.,  qt„  5 
to  16c;  cabbage,  bskt.,  nearby  red,  $1;  crt., 
50  to  65c;  N.  Y.  white,  bag  30  to  40c;  Va. 
Savoy,  60  to  65;  carrots,  bu.,  80c  to  $1; 
cauliflower,  L.  I.,  crt.  $1  to  $1.25;  celery, 
hearts,  crate,  $2.75;  chives,  flat,  $1  to  $1.25; 
collard  greens,  bbl.,  85c  to  $1;  dandelion 
greens,  bu„  10  to  40c;  eggplants,  bu..  75c 
to  $2.50;  garlic,  Cal.,  lb.,  16  to  16Vic;  Han¬ 


ALTA  CREST  AYRSHIRES 

Fresh  cows,  cows  to  freshen  soon,  others  well 
along  in  lactation  and  bred  to  our  noted  herd 
sires.  One  or  a  carload  priced  to  fit  every  need. 

LIBERAL  TERMS  —fASY  PAYMENTS  IF  DESIRED 

Massachusetlts  Bang’s  Free  Herd  No.  39. 

ALTA  CREST  FARMS  -  SPENCER,  MASS. 


FOR  SALE  — Five  Ayrshire  bulls,  four  months  to  year 
old,  papers  available.  One  Hereford  bull,  six  months. 

CLIFTON  SANDERS,  WHITE  RIVER  JCT.,  VT. 


ABERDEEN-ANGUS  .% 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen  -  Angus  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen -Angus  Breeders’  Association.  Col¬ 
lege  Park.  Md.,  or  Eastern  Aberdeen- Angus  Breeders’ 
Association,  Ithaca,  New  York. 


SHEEP 


CMITUnnWN  RiMQ  FOR  BETTER  LAMBS— Offering 
OUUinUUnil  riAITlO  well  grown  ram  lambs  of  real 
mutton  type.  FARMLANDS,  Portsmouth,  R.  I. 

CLppn  Choice  young  registered  Shropshire  ewes  bred 
Oliccp  to  Champion  rams  for  March  and  April  lambs. 

VAN  VLEET  BROTHERS.  LODI,  NEW  YORK 

WANTFH  Purebred  Tunis  sheep  bred-ewes. 
■Cwi’S  l  Give  full  description  and  prices. 

A.  H,  GEBHARDT,  180  BROADWAY,  NEW  YORK 


FERRETS 


FFRRFTC  Special  hunters  $3.00  each.  Ship  C.O.D. 

runncij  E.  L.  hartman.  new  London,  ohio 

|  GOATS  “] 

Mil  1C  Eft  AT<k  TVjggenberg  and  Alpines  sold  on  ap- 
111 1  L IV  UVrtlO  proval.  pony  Farm  Himre)Jt  y 


Miscellaneous 


MUSKRATS  £rappers  mail  them  five  or  ir 

»  sjivunrT  Returns  will  please  you.  Pos 

refunded.  LEMUEL  BLACK.  Hightstown.  N 


3 


aides  GuwT  Snapdraooi 

fl,Tver  sP'kes,  ruat-resistant.  2  to  3  ft  3p 
tall.  Three  best  colors:  Crimson,  Pina.  --  . 
Ysllow,  a  15c-Paeket  of  each  for  only  10c.  ■! 
.Seed  Book  Free-Tested,  guaranteed  seeds  *’ 

Wm.  Henry  Maule,  409  Maule  Bldg..  Philadelphia 


|  You’ve  been  improving  the 
■  quality  of  your  roughage  by 
good  fertilization  programs. 
Now  make  the  most  of  it, 
Ti-o-ga’s  Barn  Feeding  Pro¬ 
gram  shows  how. 


2  It’s  simple!  All  you  do  is 
inventory  your  roughage  and 
check  the  chart.  It  tells  how 
much  milk  your  hay  and  silage 
SHOULD  produce.  Get  ALL 
the  profits  you  deserve. 


3  The  chart  tells  you,  too, 
what  Ti-o-ga  Dairy  Feeds 
will  most  economically  supple¬ 
ment  YOUR  roughage  and  how 
much  extra  milk  you  can  ex¬ 
pect.  Investigate  Now! 


...  to  more  $$  from  your 
Roughage.  Fill  in  the  coupon. 
Mail  it  at  once.  Even  a  short 
delay  may  cost  you  Dairy  Profits. 


MAIL  COUPON 
^  NOW 


TIOGA  MILLS  INCTt 

D-241  S.  Broad  Street,  Waverly,  N.  Y. 

/  I  WANT  MORE  $$  from  my  rough- 
a^e‘  ^enc*  me  vour  FREE  Barn  Feeding 
l Chart  at  once.  I  have: 


Number  of  cows . V. Breed 

Name . . . 


Address 


NEW  EASY  WAY  TO  GET  .  .  . 

Jk  _  — 

3 

roughage 

N 

\o 

DC ^  r  your 

|\yUvi 

11 

|  HORSES  and  PONIES  | 

REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 


AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 


DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 


MORGAN  PONIES  Beautiful  half-bred  Morgan  colts 
»«for  Fall'  delivery.  Will  make  12  to  14-hand  ponies 
suitable,  older  children.  Early  orders  get  preference 
Also  Shetlahds.  Torreya  Farm.  Clinton  Corners.  N.  Y. 


GUERNSEYS 


LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 
Offers  for  sale  at  reasonable  prices  registered  Guernseys 
3  young  registered  cows  due  in  July;  2  yearlings;  5 
bred  and  ready  to  bred  heifers.  If  interested  write 
at  once  for  further  particulars. 


Tarbell  Farms  Guernseys 

350  HEAD —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS.  SMITHVILLE,  FLATS.  N.  Y. 


HOLSTEINS 


130  REGISTERED  HOLSTEINS 

at  Auction,  Eartvlllo,  Madison  County,  N.  Y. 

WEDNESDAY,  JAN.  15,  1941 

I  2  5th  in  famous  series— all  T.  B.  Accredited,  negative 
to  blood  test,  vaccinated  for  shipping  f ever  and 
mastitis  tested. 

**  #1/1  Fresh  and  TT  f%  Ready  for 

*  Close  Springers.  •  •  Service  Bulls. 

HEIFER  CALVES  —  YOUNG  BULL  CALVES 
It  will  be  a  big  sale,  and  your  interests  will  be  carefully 
safe  guarded.  Detailed  catalogs  at  the  ringside. 

R.  AUSTIN  BACKUS,  Salos  Manager,  MEXICO,  N.  Y. 


ENTIRE  HERD  OF  HOLSTEINS 

28  Head  of  well  bred  high  class  young  animals.  Un¬ 
registered  but  of  full  blood.  Healthy.  All  females 
bred  and  raised  on  farm. 

V.  GIALL0MBAR00,  VALENCIA,  PENNA. 


AYRSHIRES 


For  Most  4%  Mi  Ik 


Ayrshires  are  big,  economical  producers 

of  4%  premium  milk 


Write  for  literature  and  fist  of  breeders 
near  you  with  stock  for  sale 

Ayrshire  Breeders’  Association, 
96  Center  St.,  Brandon,  Vt. 


RAISE  AYRSHIRES 


SWINE 


CHESTER  WHITES 

THE  BEST  IN  THE  EAST  NOW  BRED  TO  THE 
BEST  IN  THE  WEST 

1  Fall  pigs'  sired  by  Kainbow  Lad  44991.  This  fine 
.  western  boar  was  bred  to  35  sows  and  gilts  repre¬ 
senting  the  finest  blood  lines  in  the  East  including 
Grand  Champion  and  Junior  Champion  Sows  at  Penna. 
State  Show,  Grand  Champion  blood  at  Trenton  Show 
and  many  fairs  throughout  the  East.  3  months  old 
boars  or  gilts  $15  each,  innoculated  and  crated. 
DENTONS  FARMS  -  FLANDERS.  N.  J. 


REG.  CHESTER  WHITES 

times.  See  our  exhibit,  at  1941  Pennsylvania  Farm  Show 

MAPLE  HEDGE  FARMS.  Kelton,  Chester  Co.,  Penna! 

Rnacfino  Pi<rc  that  dress  about  10  lbs-  $2;  29  lbs.  $3. 
nuaouug  i  15c  Shipped  crated  by  express  alive  Feed- 
j  ing  pigs  7-8  weeks  $2.50:  Shoats  30  to  40  lbs.  $4.  P 
;  Chinas  or  Berks.  Write,  C.  Stanley  Short,  Cheswold.  Del 


REG.  DUROCS  4  -GiIU-  RUSSELL  F- 


4GT0N.  Scipio  Center.  N.  Y. 


FOR  SALE.  Registered  Berkshire  pigs,  bred  sows 
service  boars.  W.  H.  PRICE,  BARTON.  N.  Y. 

~  DOGS  ^  I 


IUREBRED  COCKF.K  I>UPS  AND  DOGS. 

- Non-Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLOS,  NEW  YORK 

COl  I  ICC  Sable;  excellent  breeding;  all 
w  w  ^  ages.  SI 5.00  up.  COL’LOVER 

KENNELS,  1505  East  Erie  Blvd.,  Syracuse,  New  York 

Mature  Reg.  Toy  Manchester  $25.00.  Purebred  German 
Shepherd  (police)  puppies  four  months  old. 

MRS.  SECHLER,  BARKER,  NEW  YORK 

Farm  Raised  SHEPHERDS 


SHORTHORNS 


MILKING  SHORTHORNS 

Hold  the  official  world’s  records  for  milk  and  butter 
production.  Unexcelled  for  the  general  farm.  Trial 
subscription  Milking  Shorthorn  Journal  50c  for  six 
months.  One  year  $1.00  with  FREE  Poster  Calendar, 
picturing  All-American  Winners. 

MILKING  SHORTHORN  JOURNAL 
Dept  FF,  7  Dexter  Park  Ave.,  Chicago,  Illinois 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal,”  See 
guarantee  editorial  page. 


Ped.  Smooth  Fox  Terrier  Pups 


\  SHEPHERD-COLLIE  PUPS,  with  herding  in^inntu 
make  heel-driven,  beautiea.  Wllmot.  East  Thetford,  Vt. 

I  Puppies  Irish  Terriers  and  Fox  Terriers.  Also  young 
Fox  Hounds.  GATES,  Richard  Street,  Elmira,  N.  Y. 


Roo  fnlliocmRonalpc  1111  “S'*  color.  Woodland 
fteg.  tollies- Beagles  Farm*.  Central  Square,  N.  Y. 


AIREDALES  All  around  dog.  Will  ship  C.  O.  D. 

SHADY  SIDE  FARM,  MADISON,  NEW  YORK 


ollies  excellent  breeding.  All  ages.  Very  reasonable. 

LYLE  GIFFORD,  ONEONTA,  NEW  YORK 


RcffistprPfl  fnlllpq  Outstanding  bloodlines. 

lYCglbiereu  vUllies  Mamewoods,  Pownal,  Maine. 


^ith  GenoiQS 

Power  and  E< 


K-DEER\^6 


A  Challenge  to  Government  Milk  Control 

Dr.  Reynolds  Cites  Records  of  Losses  to  Producers 
in  N.  Y.  and  Penn.  Under  Price  -  Fixing  Regulations 


As  a  matter  of  record,  government 
milk  price-fixing  orders  and  regula¬ 
tions  throughout  the  United  States 
have  had  the  effect  of  reducing  the 
farmers’  milk  price  by  many  millions 
of  dollars.  To  add  to  this  economic 
disproportion,  hundreds  of  small 
manufacturers  have  been  discrimin¬ 
ated  against  and  forced  out  of  busi¬ 
ness  as  a  result  of  government  milk 
price-fixing. 

At  the  same  time,  during  seven 
or  more  years  that  this  type  of  price¬ 
fixing  has  been  in  effect,  the  large 
chain-owned  milk  companies, 
commonly  referred  to  as  “the  milk 
monopoly  group,”  have  doubled  the 
amount  of  dividends  paid  to  their 
stockholders,  and  have  steadily  ex¬ 
tended  the  scope  of  their  monopolistic 
influences. 

The  following  is  the  record  of  the 
results  of  the  joint  Federal-State 
milk  price-fixing  in  the  New  York 
Metropolitan  Milk  Marketing  Area 
during  the  past  eleven  months,  Janu- 
ary-November,  1940,  inclusive;  as 
well  as  a  similar  record  of  govern¬ 
ment  price-fixing  in  the  Common¬ 
wealth  of  Pennsylvania  under  State 
milk  price-fixing  regulations  during 
the  past  seven  years. 

In  comparing  prices  paid  to  dairy 
farmers  for  their  milk'  to  determine 
whether  government  milk  price-fix¬ 
ing  orders  have  increased  or  de¬ 
creased  the  farmers’  price  or  the 
price  charged  consumers,  it  is  un¬ 
fair  and  deliberately  misleading  to 
compare  the  prices  paid  farmers  for 
their  milk  just  previous  to  the  adop¬ 
tion  of  a  government  milk  price¬ 
fixing  order  with  the  prices  paid 
farmers  during  the  month  or  months 
immediately  following  the  effective 
date  of  such  an  order.  The  standard 
practice  adopted  by  the  large  milk 
companies  and  some  of  the  coopera¬ 
tives  who  have  been  foisting  govern¬ 
ment  milk  price-fixing  orders  has 
been  to  reduce  their  price  to  farm¬ 
ers  while  the  government  price - 
fixing  order  was  in  the  process  of 
being  adopted,  in  order  to  force  the 
farmers  into  supporting  the  adop¬ 
tion  of  such  an  order,  on  the  theory 
that  nothing  could  be  any  worse. 
Therefore,  in  comparing  the  prices 
which  dairy  farmers  supplying  the 
New  York  Metropolitan  Milk  Market¬ 
ing  Area  with  milk  received  during 
the  past  eleven  months,  January- 
November,  1940,  let  us  compare  the 
prices  received  during  these  eleven 
monthly  periods  with  the  same 
corresponding  months  for  a  21 -year 
period  from  1910  to  1930,  inclusive. 

In  making  such  a  comparison  we 
find  that  the  average  price  paid  pro¬ 
ducers  during  that  21-year  period 
exceeds  the  price  which  farmers  re¬ 
ceived  during  the  past  eleven  month¬ 
ly  periods  under  the  joint  Federal- 
State  Orders.  Multiplying  the  quan¬ 
tity  of  milk  purchased  each  month 
by  the  difference  in  price  which  the 
farmer  received  during  those  months, 
the  figures  reveal  that  the  farmers 
supplying  the  New  York  metropoli¬ 
tan  milk  marketing  area  during  the 
past  eleven  months  have  experienced 
an  aggregate  price  reduction  of 
$20,818,311.02  below  what  those 
farmers  would  have  received  had 
they  been  pqid  the  corresponding 
21 -year  price,  before  there  was  any 
government  milk  price-fixing  law  or 
price  order. 

The  original  New.  York  Federal 
milk  order  was  vacated  by  a  deci¬ 
sion  handed  down  by  Federal  Dis¬ 
trict  Judge  Frank  Cooper  under  date 
of  February  24,  1939.  The  order  was 
later  reinstated  by  a  4  to  5  decision 
of  the  Supreme  Court  and  was  again 
in  effect  during  the  months  of  July, 
August,  September,  October,  Novem¬ 
ber  and  December,  1939. 

If  we  compare  the  prices  paid  pro¬ 
ducers  during  July,  1939,  which  was 
$1.50;  August,  1939,  $1.89;  September, 
1939,  $2.15;  October,  1939,  $2.27;  and 
November,  1939  $2.28,  with  prices 
which  farmers  received  during  the 
same  months  this  year,  when  the 


July  price  was  $1.68,  an  increase  of 
18  cents  a  cwt.;  the  August  price 
$1.81  representing  a  price  reduction 
of  8  cents;  the  September  price 
$1.92,  a  price  reduction  of  23  cents; 
the  October  price  $1.92,  a  price  re- 
•duction  of  35  cents;  and  the  Novem¬ 
ber  price  $2.17,  a  reduction  of  11 
cents — and  if  we  multiply  the  above 
price  reduction  per  hundred  for  each 
of  these  four  months  by  the  volume 
of  milk  purchased  from  farmers  dur¬ 
ing  those  monthly  periods  as  reported 
by  the  Market  Administrator,  and 
subtract  the  slight  July,  1940,  in¬ 
crease,  it  gives  a  total  farmer  milk 
price  reduction  this  year  over  the 
corresponding  period  last  year  of 
$2,114,215.95. 

In  addition  to  this  loss  to  dairy¬ 
men  of  over  $2,000,000  in  1940,  the 
record  further  reveals  that  the  prices 
charged  consumers  for  milk  in  New 
York  City  during  1940  have  increased 
above  the  price  charged  consumers 
for  milk  in  the  same  area  during 
the  corresponding  period  for  the 
year  1939. 

Still  further,  it  is  an .  undisputable 
fact  that  the  price  and  the  demand 
for  manufactured  milk  products  dur¬ 
ing  the  1940  period  exceeds  the  price 
and  the  demand  that  prevailed  during 
the  same  period  in  1939. 


During  the  eleven  monthly  periods 
in  1940,  in  addition  to  the  20-million 
dollars  which  the  milk  dealers  were 
able  to  take  from  the  farmers  by 
reducing  the  price  paid  farmers  for 
milk,  the  milk  dealers’  gross  profit 
or  spread  has  been  further  increased 
by  rebates  allowed  under  the  market¬ 
ing  order,  in  the  form  of  handlers’ 
marketing  payments,  aggregating 
during  the  eleven  monthly  periods 
over  $4,575,661.77. 

During  the  same  eleven  monthly 
periods,  the  market  administrator’s 
reports  disclose  that  cooperative 
associations  have  received  payments 
to  the  total  sum  of  $1,133,090.26. 

Summarizing  the  effect  of  govern¬ 
ment  milk  price-fixing  in  the  New 
York  metropolitan  area  for  the  first 
eleven  months  of  the  year  1940,  we 
find  that  the  dairy  farmers’  price 
reduction,  plus  handlers’  market 
claims,  plus  cooperative  association 
payments,  aggregate  over  $26,526,- 
963.05.  That  figure  represents  'the 
actual  loss  to  producers. 

GOVERNMENT  PRICE  FIXING  IN 
PENNSYLVANIA 

Government  milk  price  fixing  in 
Pennsylvania  from  Januai’y,  1934  to 
January,  1941  inclusive,  represent¬ 
ing  a  seven-year  period,  has  reduced 
the  farmers’  milk  price  more  than 
fifty  million  dollars  below  the  price 
which  Pennsylvania  farmers  would 
have  received  for  their  milk  had 
they  been  paid  the  average  price  per 
hundred  which  prevailed  during  the 
24-year  period  from  1910  to  1933,  in¬ 
clusive. 


The  farmers’  average  milk  price 
reduction  during  the  first  five  years 
of  government  price  fixing,  which  in¬ 
cluded  the  last  year  of  Governor 
Pinchot’s  administration  and  the  en¬ 
tire  four  years  of  Governor  Earle’s 
administration,  was  over  $6,229,000 
each  year.  During  the  two  years  of 
Governor  Arthur  H.  James’  adminis¬ 
tration,  including  1939  and  1940,  the 
farmers’  annual  milk  price  deduc¬ 
tion  was  increased  to  over  $9,600,000 
below  what  the  farmers  would  have 
received,  had  they  been  paid  the 
average  price  that  prevailed  for  the 
24-year  period  prior  to  government 
milk  pric  fixing. 

In  addition  to  this  fifty  million 
dollar  loss  to  farmers,  the  price 
charged  consumers  for  milk  in 
Pennsylvania  since  the  first  official 
milk  price  order  was  issued  April 
2,  1934,  has  been  one  cent  per  quart 
in  all  marketing  areas  throughout 
the  State,  and  as  much  as  five  cents 
per  quart  in  some  marketing  areas. 

The  aggregate  annual  consumers’ 
milk  price  increase  during  the  4V2 
year  period  beginning  October,  1936 
to  December  30,  1940,  equals  about 
thirty-three  million  dollars  annually, 
or  a  total  increase  in  consumers’  price 
during  the  period  of  4x/2  years  of 
$140,250,000.  The  above  figures  are 
very  conservative  in  that  they  do 
not  include  any  consumers’  milk 
price  increase  from  April,  1934,  to 
October,  1936,  and  furthermore,  the 
prices  charged  consumers  for  fluid 
cream  in  all  price  brackets  have  been 
materialy  increased. 

(To  be  Continued) 


\ 

1  GENUINE  Ka 

IW. 

I  L  IVJ 

CS°*£. 

Hffilliii 

fek 

McCORMICK-DEERING 


FARMALL-M 


FARMALL-H 


SPRING  work  seems  a  long  way  off 
right  now.  But  we  must  remember 
that  much  of  next  year’s  success  will  be 
assured  by  wise  decisions  made  in  the 
very  near  future! 

Take  your  own  case,  for  example. 
Are  you  equipped  to  get  the  most  out 
of  your  acres,  for  your  own  benefit  and 
for  the  good  of  your  family?  Or  do  you 
need  a  new  all-purpose  tractor,  a  new 
farm  machine  or  two? 

For  more  than  1 7  years,  farming  suc¬ 
cess  has  been  closely  jinked  to  the 
Farmall  System  of  Farming.  Today,  four 


sleek,  streamlined  beauties  offer  you  a 
choice  of  genuine  Farmall  power— they 
bring  you  the  perfect  balance  of  power, 
equipment,  and  acreage. 

Farmalls  have  been  hard  to  get  all 
year.  Give  thought  to  your  Spring 
needs.  Play  safe — order  your  new 
Farmall  now,  for  delivery  when  you 
need  it.  The  International  Harvester 
dealer  will  explain  the  advantages  of 
*Tift-All”  and  "Culti-Vision,”  and  he 
will  demonstrate  on  request. 

INTERNATIONAL  HARVESTER  COMPANY 

180  North  Michigan  Avenue  Chicago,  Illinois 


FARMALL-B 


Iht  RURAL.  NEW-YORKER 


January  11,  1941 


The  RURAL  NEW-YORKER 


17 


News  From  New  Jersey 


Rains,  snows  and  winter  cold 
weather  ushered  in  the  month  of 
December  in  New  Jersey  and  slowed 
up  farm  work  of  all  kinds.  Corn 
husking  is  almost  completed,  being 
about  the  only  field  work  that  has 
been  continued.  Farmers  have  util¬ 
ized  their  time  in  preparing  winter 
shelters  for  cattle  and  other  livestock. 

Marketing  of  potatoes,  apples,  corn 
and  other  farm  products  has  kept 
a  good  many  farmers  busy.  Prices 
received  from  these  products  have 
tended  to  be  less  than  last  year. 
Present  indications  are  that  many 
farmers  will  probably  give  more  at¬ 
tention  to  poultry  and  dairying. 

Control  Bean  Weevil 

Because  there  is  no  practical 
method  of  controlling  in  the  field 
the  many  kinds  of  weevils  which 
attack  and  sometimes  destroy  beans, 
peas,  truck  peas,  lentils  and  other 
such  crops  in  storage,  it  is  doubly 
important  to  treat  such  seed  shortly 
after  harvest. 

These  crops  should  be  dried  im¬ 
mediately  after  harvesting  and  ex¬ 
amined  carefully  for  weevils.  Even 
though  no  signs  of  injury  are  noticed, 
it  is  best  to  treat  the  seed. 

When  beans,  peas  and  lentils  are 
to  be  used  as  seed,  place  them  in  a 
tight  box  or  other  container,  putting 
a  shallow  saucer  or  similar  con¬ 
tainer  on  top  of  the  seed  with  one 
ounce  of  carbon  bisulphide  for  every 
100  pounds  of  seed.  If  the  tempera¬ 
ture  is  below  70  degrees,  double  the 
amount  of  carbon  bisulphide.  Tem¬ 
perature,  however,  must  not  be  be¬ 
low  50.  Place  top  on  container  so 
that  it  is  practically  airtight  and  leave 
for  48  hours,  then  remove  the  cover 
and  air  bin.  Use  caution  with  the 
carbon  bisulphide  as  it  will  catch  on 
fire  very  readily.  Fumigated  seed 
should  be  placed  in  insect  proof  con¬ 
tainers.  Dusting  treated  seed  with 
lime,  talc  or  dry  clay,  one  pound 
of  dust  to  every  10  pounds  of  seed, 
will  help  prevent  reinfection. 

For  smaller  lots  of  beans  stored  for 
Winter  food  use,  seed  may  be  placed 
in  containers  and  oven  heated  to 
140  degrees,  holding  that  tempera¬ 
ture  for  one  hour.  Temperature 
should  not  go  over  150  degrees  if 
the  beans  are  to  be  used  for  seed 
in  the  home  garden. 

More  Jersey  Tractors 

Present  indications  are  that  New 
Jersey  farmers  will  buy  many  trac¬ 
tors  for  use  on  their  farms  during 
next  year’s  crop  season.  As  tractors 
do  not  need  to  eat  and  involve  no 
expense  lor  maintenance  when  not 
in  use,  they  are  regarded  as  much 
more  economical  than  horses  and 
mules.  Demand  for  horses  and  mules 
for  Army  use  is  making  it  more  diffi¬ 
cult  to  obtain  draft  animals  for 
farms. 

Estimating  that  there  will  be  an 
increase  of  about  half  a  million  trac¬ 
tors  on  American  farms  within  the 
next  ten  years,  a  committee  of  the 
U.  S.  Department  of  Agriculture 
that  has  been  studying  farm  tech¬ 
nology,  says  that  this  would  replace 
approximately  1,500,000  mules  and 
horses.  On  the  basis  of  estimated 
feed  requirements  and  average  yields 
in  1928-32,  the  acreage  thus  released 
for  uses  other  than  production  of 
horse  feed  would  approximate  3,- 
500,000  acres  of  grain  crops,  2,300,000 
acres  of  hay,  and  2,400,000  acres  of 
pasture.  Roughly,  the  volume  of 
production  to  be  diverted  would  be 
equivalent  to  56,000,000  bushels  of 
corn  and  20,000,000  bushels  of  oats. 

Horticulturists  Meet 

Members  of  the  State  Horticult¬ 
ural  Society  held  an  interesting 
meeting  December  2-5  at  Atlantic 
City.  The  Horticultural  Association 
has  an  enrollment  of  900  members 
which  will  be  increased  to  a  thousand 
or  more  this  coming  year.  Lawrence 
Smith  of  South  River,  N.  J.  is  presi¬ 
dent.  William  K.  Hookstra  of  Bev¬ 
erly,  N.  J.  is  vice-president  and  Prof. 
Arthur  J.  Farley  of  Rutgers  Univer¬ 
sity  is  secretary-treasurer.  Among 
the  principal  topics  covered  were  the 
proper  care  of  tomato  plants  before 
and  after  planting,  some  essentials 
in  modern  peach  culture,  trends  and 
developments  in  small  fruit  indus¬ 
tries  and  problems  of  the  apple  in¬ 
dustry. 

Rye  Grass  for  Potato  Cover  Crop 

Experience  in  recent  years  has  in¬ 
dicated  that  rye  grass .  either  alone 
or  in  combination  with  a  leguminous 
crop  makes  an  excellent  cover  crop 


to  follow  potatoes  that  are  harvested 
during  August  or  very  early  Septem¬ 
ber.  Domestic  rye  grass  seed  is  sat¬ 
isfactory  for  this  purpose.  Rye  -grass 
alone  should  be  seeded  at  the  rate  of 
20  pounds  to  ’the  acre.  Care  should 
be  taken  not  to  cover  the  rye  grass 
seed  too  deeply.  On  soils  that  are  not 
too  acid,  crimson  clover  or  winter 
vetch  may  be  mixed  with  the  rye 
grass  seed.  There  have  been  numerous 
cases  also  where  both  winter  vetch 
and  crimson  clover  have  been  suc¬ 
cessfully  used  alone,  and  either  will 
probably  furnish  more  organic  matter 
than  a  non-leguminous  cover  crop. 

New  Potato  Varieties  Studied 

Middlesex  County  potato  growers 
recently  met  at  the  Warren  Dey 
farm  near  Rhode  Hall  to  inspect 
potato  varieties  included  in  a  seed 
source  and  variety  test  that  are  not 


continuously  grown  in  Central 
Jersey. 

This  test,  which  was  conducted 
under  the  auspices  of  the  County 
Extension  Service  included  the 
following  varieties  in  addition  to 
Cobblers  and  Green  Mountains, 
Katahdins,  Chippewas,  S  e  b  a  g  o  s, 
Pennigan,  Nittany  Cobblers,  Red 
Warba,  White  Rose,  Houmas  and 
Messabas.  Part  of  rows  of  each  of 
these  varieties  were  harvested,  so 
those  attending  the  meeting  had 
an  opportunity  to  observe  their 
characteristics. 

Storage  Ventilation  Important 

Ventilation  is  necessary  in  any 
fruit  or  vegetable  storage.  This 
stored  produce  represents  living 
matter  which  is  undergoing  some 
form  of  oxidation,  giving  off  heat 
and  gases  which  must  be  removed 
from  the  stored  produce.  In  bulk 
storage  of  potatoes  or  apples,  posi¬ 
tive  movement  of  ventilating  and 


cooling  air  through  the  bin  is  neces¬ 
sary.  This  is  accomplished  by  ad¬ 
mitting  the  air  through  latticed 
tunnels  or  slatted  floor  below  the 
produce  and  exhausting  it  at  the 
ceiling  level  by  natural  draft  or 
electric  fan  ventilation. 

High  Dairy  Producer 

Six  purebred  daughters  of  the 
Holstein  bull  N.  J.  E.  S.  Sir  Jewel 
Crosby  Ideal  averaged  11,467  pounds 
of  milk  and  396.8  pounds  of  butter- 
fat  in  an  average  of  312  days  each  of 
their  first  lactation  on  twice  daily 
milking  in  the  herd  of  J.  V.  D. 
Bergen  of  Belle  Mead,  according  to 
herd  improvement  association  re¬ 
cords.  Mr.  Bergen,  well  known 
Somerset  Countv  breeder  of  pure¬ 
bred  Holsteins,  has  20  daughters  of 
this  bull.  Ten  have  not  yet  fresh¬ 
ened,  ten  are  now  in  their  first  lac¬ 
tation  with  six  of  these  having  com¬ 
pleted  or  nearly  completed  the  first 
lactation.  john  w.  wilkinson. 


000 


OO0 


Smaller,  lowir-frieed 
John  Deere  Tractors  make  tractor  farming 
profitable  on  the  small  farm ...  completely 

replace  animal  power 


A  LL  the  long  hours,  the  hard  work,  the  unseasonable  opera- 
^  tions  incidental  to  farming  with  animal  power  move  off 
the  farm  when  one  of  these  John  Deere  Tractors  moves  on. 

Handling  all  jobs  on  the  small  farm,  the  lighter  jobs  at 
rock-bottom  cost  on  the  large  farm,  farming  is  at  once  on  a 
new  basis  of  satisfaction  and  profit.  Your  work  moves  along 
faster,  more  smoothly.  Your  costs  are  lower — your  profits 
greater. 

For  here  is  modern  farm  power.  You’ll  know  this  for  your¬ 
self  when  you  get  up  on  the  seat  of  a  John  Deere  and  actually 
drive  it  .  .  .  when  you  experience  for  yourself  the  economy, 
the  ease  of  handling,  the  power,  the  comfort,  the  sturdy,  de¬ 
pendable  construction  of  a  John  Deere  Tractor. 

Bearing  the  name  John  Deere,  these  two  tractors  are  built 
with  the  same  simplicity  of  construction,  the  same  depend¬ 
ability  of  performance,  the  same  ease  of  handling  that  char¬ 
acterizes  the  larger  John  Deere  two-cylinder  tractors — the 
three-plow  Model  “G”,  the  two-three-plow  Model  “A”,  the 
two-plow  Model  “B”. 

The  more  you  know  about  these  John  Deere  Tractors,  the 
more  convinced  you  will  be  that  these  are  the  ideal  tractors 
for  your  farm  ...  to  do  all  jobs  on  the  small  farm,  to  replace 
the  last  team  on  the  large  one.  Your  John  Deere  dealer  will 
be  glad  to  give  you  all  the  facts.  For  full  information  by  mail, 
use  the  coupon  below. 


Available  for  John  Deere  General 
Purpose  Tractors  is  a  complete  line 
of  integral  equipment  •  •  •  equip¬ 
ment  that  does  a  better  job  ...  that 
plants  more  accurately  ...  fertilizes 
more  safely  .  .  .  cultivates  more  thor¬ 
oughly  .  .  .  harvests  more  efficiently 
...  in  short,  that  does  the  kind  of 
job  that  insures  bigger  profits. 


JOHN 

/wfifimk 


John  Deere  Model*  “L”  and  “LA" 

Four-wheel  type,  one-plow,  one-row  general 
purpose  tractors.  Ideal  for  the  small  farm, 
for  truck  gardening,  working  in  greenhouses, 
in  nurseries,  and  for  the  lighter  jobs  on  the 
large  farm.  Remarkably  economical.  Have 
the  work  capacity  of  two  to  three  horses  or 
mules. 

J«lt n  De«*-«  MndeS  «*H’* 

A  smaller,  lower-priced,  one-two-plow 
tractor  of  the  tricycle  type  that  plants  and 
cultivates  two  row*.  Unexcelled  In  vision, 
ease  of  handling,  economical  operation. 
Delivered  complete  even  to  the  belt  pulley. 
Has  the  daily  *«rk  output  of  four  to  six 
horses  or  ratlin. 

1 

John  Deere,  Moline,  111.,  Dept.  M-37. 


I 


Tell  me  more  about  cutting  costs,  saving  time,  . 
living  better  with  a  John  Deere  Tractor.  I  have  ' 
checked  the  models  in  which  I’m  interested.  . 


TRACTORS 


□  1-plow  Models 
and  “LA” 


□  1-2-plow  Model  “H’ 


#  FOR  ECONOMY  .  .  .  SIMPLICITY 
DEPENDABI  LITY  .  .  .  EASE  OF  HANDLING 


□  Larger  General  Purpose  Tractors 

Name . 

Town . 

State . R.F.D . 


I 

J 


18 


V*  RURAL  NEW-YORKER 


and  these  new  Chevrolet  trucks  for  1941 


THE  BIG  MONEY  SAVERS 


of  the  economy  field  as  well! 


ou  want  a  truck  that’s  a  field  and  deliver  the  goods 
:ton  for  work  and  not  a  at  the  lowest  cost  for  gas, 

:ton  for  fuel ...  a  high-  oil  an(j  upkeep!  And  they’re 

ered  truck  of  low  cost  also  most  modern  low- 
hard,  steady  farm  use  priced  trucks,  with  more 

vrolet  trucks  for  1941,  advanced  quality  features 

i’ll  find  the  perfect  than  any  others  in  the  field 

,  for  ’41  l 

sver  to  your  needs.  AU  * 

hey’re  the  most  power-  Decide  now  to  make  your 

trucks  in  the  entire  low-  truck  dollars  buy  the  great- 

price  field!  They’re  the  est  truck  value!  .  .  .  Buy 

t ey-saving  trucks  for  new  1941  Chevrolet  trucks! 

•y  haulage  job,  because  .  .  .  See  your  nearest  Chev- 

7  sell  in  the  lowest  price  rolet  dealer—  today! 

CHEVROLET  MOTOR  DIVISION,  General  Motort  Salet  Corporation,  DETROIT,  MICHIGAN 


NEW  1941  FEATURES 


★  Two  new  volve-in-head  en¬ 
gines  .  .  .  Standard:  174  foot 
pounds  of  torque — 90  horse¬ 
power  ...  "Load-Master”:  192 
foot  pounds  of  torque — 93  horse¬ 
power*  ★  Massive  new  truck 
styling  ★  New  longer  wheelbcse 

★  New  recirculating  ball-bearing 
steering  gear  ★  New,  more  com¬ 
fortable  driver's  compartment 

* Optional  on  Heavy  Duty  models 
at  extra  cost. 


60  Models  — 

On  Nine  Longer  Wheelbases 


Most  Powerful 
Of  All  Low-Priced  Trucks 


Out-Pull*  •  •  Out-Value  •  •  •  Out-Sell 


4  *  i  >7  |T| 

1  ■  1  N  f  fl 

[  •  7 1 1  I  B 

li  A  •  1  1 

don’t  WORRY 

Why  put  up  with  years  of 
needless  discomfort  and 
worry?  Try  a  Brooks 
Automatic  Air  Cushion. 

Thi3  marvelous  appli¬ 
ance  permits  theopening 
to  close,  yet  holds  reduc¬ 
ible  rupture  securely, 
comfortably — day  and 
night.  Thousands  report  amazing  results.  Light, 
neat-fitting.  N o  hard  pad3  or  stiff  springs  to  chafe 
or  gouge.  Made  for  men,  women  and  children. 
Durable,  cheap.  Sent  on  trial  to  prove  it.  Never 
sold  in  stores.  Beware  of  imitations.  Write  for 
Free  Book  on  Rupture,  no-risk  trial  order  plan 
and  proof  of  results.Correspondence  confidential. 

BROOKS  COMPANY  523-H  State  St.  Marshall,  Mich. 


Barnyard  Gold 

Convert  manure  to  great  Soil  Building 
Fertilizer  (completely  balanced)  simply  by 
adding  RUHM’S  PHOSPHATE  (33%  phos¬ 
phoric  acid) — just  sprinkle  regularly  on  ac¬ 
cumulating  manure  in  pits — or  sprinkle  daily 
in  barn  stalls,  gutters,  on  poultry  droppings 
boards,  etc.  Widely  used  also  for  direct 
application  to  soil.  Apply  now — save  Spring 
labor  and  get  benefit  of  freezes  and  thaws. 
Cheapest  and  best  source  of  phosphorous. 

FARMER  AGENCIES  OPEN  Write  for  “Facts” 
CARROLL  B.  DALY,  Dorchester  Center,  Mass. 

R»pr»a»ntlng  Ruhro  Phosphate  A  Chemical  Co., 

Mt.  Pleasant,  Tenn. 


GRIMM 

SAP 

SPOUTS 


We  can  ship  at  once  Spouts  that  are  coated 
with  Pure  Tin;  Galvanized  Buckets  that  are 
Soldered  with  Pure  Tin  Solder;  and  all 
other  utensils  for  the  Sugar  Camp. 

If  you  need  a  new  evaporator  and  want 
one  of  English  Tin,  please  tell  us  the  size 
or  the  number  of  buckets  you  use. 

Let  us  send  you  our  Catalogue  C  with 
price  list  of  utensils.  Order  early. 


G.  H.  GRIMM  COMPANY,  Rutland,  Vt. 


Cords  in  10  Hours/ 


ALONE  you  #aw  down  trees, 
etc.,  faster,  easier  than  A  men 
with  2  crosscut  saws.  Folds  up 
like  jaokknife — easily  carried. 
Saves  money,  time,  backaches.  Praised 
by  farmers  since  1883.  New  low  prices. 
Write  for  FREE  catalog  today! 


FOLDING  SAWING  MACHINE  CO  .  P-2744  W.  37th  Place.  Chicago 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you  ’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page. 


BOLENS  GARDEN  TRACTORS 


BOLENS  Power  Hoes  mechanize  gardening  and 
lawn  mowing — BOLENS  Models 
A6A  and  B6A  do  held  and  garden 
work  on  suburban  farms.  BOLENS 
Hi  Wheels  do  plowing  and  other 
heavier  work,  also  gardening  on 
’  farms  up  to  20  acres.  Learn  what 
'BOLENS  can  do  to  make  your 
dreams  of  real  country  living  come 
true.  Write  BOLENS,  118  Park 
Street,  Port  Washington,  Wis. 


•  LOW-COST.  ONE-GUN 

POWER  SPRAYER 


•  “BEAN  little  Giant  Sprayer” 

delivers  6-7  gals,  a  min.  at  300-350 
lbs.  pressure. Two-cylinder  pump. 
I  Free  catalog.  John  Bean  Mfg.  Co. 
r  SsHosmer  St.,  Lansing,  Michigan 
343W.  Julian,  San  Jose,  California 


January  11,  1941 

Suggestion  for  the  D.  F.  U. 

Because  of  the  present  state  of 
affairs  in  the  Dairy  Farmers  Union, 

I  feel  that  it  is  high  time  that  the 
situation  be  clarified. 

Farmers  are  men  and  women, 
human  beings  who  have  the  same 
reactions,  the  same  likes  and  dislikes 
as  do  all  other  types  of  our  people. 
When  they  are  convinced  by  experi¬ 
ence  over  a  long  or  short  period  of 
time  that  their  honestly  expressed 
efforts  to  achieve  certain  results  are 
of  little  or  no  avail,  then  they  be¬ 
come  disappointed,  discouraged  and 
lose  their  proper  prospective.  It  is 
then  that  the  seeds  of  distrust  and 
dissension  find  fertile  ground  and 
flourish. 

The  fundamental  policy  of  the 
Dairy  Farmers  Union  has  been  too 
negative  from  its  very  inception.  In 
our  endeavors  to  arrive  at  some  con¬ 
clusion  that  may  guide  us  toward 
constructive  action  in  solving  the 
question  of  price  in  the  milk  busi¬ 
ness,  we  have  first  simply  got  to<*. 
take  into  consideration  that  this 
nation  and  this  State  of  New  York 
exist  and  function,  socially  and 
politically,  under  a  constitutional 
form  of  government.  We  are  a  so¬ 
ciety  governed  by  laws  that  are  de¬ 
rived  primarily  from  the  people. 
Farmers  and  their  wives  and  their 
children  are  people  and  as  such, 
they  are  a  party  to  every  piece  of 
legislation  that  exists  in  our  common¬ 
wealth. 

The  constitution  of  the  Union  for¬ 
bids  political  action  on  the  part  of 
membership.  This  might  have  been 
consistent  in  the  days  when  the  milk 
producers  were  dealing  entirely  on 
an  industrial  basis  with  the  distribu¬ 
tors.  In  those  times  direct  action 
was  the  only  remedy  and  should  it 
have  been  employed  as  widely  and 
as  effectively  as  during  the  recent 
milk  strikes,  would  unquestion¬ 
ably  hsrve  brought  the  milk  dealers 
to  terms.  However,  the  situation  at 
the  present  time  is  far  different.  The 
large  milk  companies  have  long  since 
recognized  the  power  and  benefits  to 
be  derived  from  intelligent  and 
strong  political  action. 

In  the  New  York  milk  shed  the 
price  paid  to  farmers  at  the  present 
time  is  entirely  inadequate.  In  fact 
when  considered  from  the  prices 
charged  consumers  it  is  nothing  short 
of  ridiculous.  This  condition  has  pre¬ 
vailed  for  years  and  has  bred  a 
monopoly  in  the  distribution  of  milk 
and  milk  products  that  has  poured 
millions  of  dollars  into  the  pockets 
of  the  Milk  Trust.  This  has  all  been 
done  within  the  law  and  in  a  legiti¬ 
mate  manner.  At  the  present  time 
the  smoothly  working  legal  medium 
whereby  the  large  companies  are  en¬ 
abled  safely  to  rob  the  farmers  on 
a  scale  that  would  have  made  Jesse 
James  turn  green  with  envy,  is 
called  the  classified  price  plan.  This  is 
a  most  complicated,  dealer-controlled 
arrangement_deliberately  rigged  into 
the  framework  of  the  so-called 
Federal  Order  and  the  Rogers-Alien 
Law.  These  laws  compliment  each 
other  and  create  an  administrator 
who  is  appointed  by  the  Secretary 
of  Agriculture  in  Washington  and 
the  Commissioner  of  Agriculture  in 
Albany.  This  administrator  is  then 
authorized  under  this  classified  price 
plan  to  blend  the  different  prices  of 
all  the  eleven  classses  of  milk  into 
which  the  dealers  may  see  fit  to 
place  it  and  the  result  is  roughly 
the  price  the  producer  receives  about 
six  weeks  after  he  delivers  his  milk 
to  the  creamery. 

This  condition  is  everything  that  is 
bad.  It  places  the  economic  welfare  of 
all  dairy  farmers  in  the  hands  of 
one  man — but  remember  this:  that 
man  is  there  as  a  result  of  laws  en¬ 
acted  by  the  members  of  our  own 
New  York  State  Legislature  elected 
by  the  very  same  farmers  who  are 
now  fooling  themselves  by  thinking 
that  they  may,  by  sitting  hard 
enough  on  their  milk  cans,  overcome 
an  evil  that  they  themselves  have 
helped  materially  to  create  by  their 
own  votes.  It  simply  doesn’t  make 
sense  and  it  will  not  work. 

In  its  issue  of  December  14  The 
Rural  New-Yorker  has  an  article 
on  its  editorial  page  that  shows  up 
the  situation  admirably.  It  gives  the 
facts  whereby  two  dairy  farmers  of 
Ontario  County,  New  York,  after 
complying  with  all  the  health  regu¬ 
lations,  were  legally  prevented  from 
selling  their  own  milk  that  they  had 
themselves  produced  upon  their  own 
farms  to  their  neighbors  in  nearby 
villages  simply  because  the  milk 
dealers  in  a  nearby  town  did  not 
want  such  competition.  They  had 
recourse  through  the  courts  and  were 


The  RURAL  NEW-YORKER 


19 


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beaten  in  their  action  by  a  decision 
of  the  New  York  State  Court  of 
Appeals.  Thus  the  Commissioner  of 
Agriculture  denied  them  a  license  to 
sell  their  milk  thereby  leaving  the 
market  to  the  larger  dealers.  This 
is  a  most  serious  condition.  It  is 
fascism  and  communism,  all  rolled 
into  one,  nothing  more. 

Here  is  an  open  and  shut  case 
where  American  citizens  are  denied 
that  freedom  of  contract  that  is 
guaranteed  by  the  fundamental  laws 
of  our  land.  And  remember,  this 
came  out  of  the  State  Legislature 
at  Albany  and  +hat  is  the  place  to 
enact  a  remedy,  not  in  front  of  some 
outlying  milk  plant  fighting  with  our 
neighbors. 

As  an  example  of  constructive 
poitiical  activity,  Senator  Rhoda 
Graves  please  stand  up.  The  mem¬ 
bers  of  the  Dairy  Farmers  Union 
have  been  very  profuse,  and  rightly 
so,  in  their  praise  of  Mrs.  Graves’ 
work.  But  if  they  like  her  legislative 
efforts,  why  in  Heaven’s  name  don’t 
they  send  other  people  to  the  State 
Assembly  and  Senate  who  will  work 
with  this  admirable  woman?  As  a 
matter  of  fact  Mrs.  Graves  does  her 
work  in  spite  of  the  political  handi¬ 
caps.  She  is  to  our  political  establish¬ 
ment  what  is  known  in  biology  as 
a  “sport;”  that  is,  she  went  off  on 
an  individual  tangent  that  is  quite 
unorthodox.  However,  that  should 
be  encouraged. 

Our  people,  especially  farmers,  are 
party  people  and  they  would  gladly 
cut  off  their  own  heads  before  they 
would  vote  other  than  the  old  party 
ticket  and  they  have  done  just  that 
to  the  extent  that  it  is  destroying 
them  as  free  and  individual  farmers. 
The  day  that  the  dairy  farmers  of 
New  York  State  forget  their  tra¬ 
ditional  political  allegiance  and  wage 
a  concerted  campaign  for  the  elec¬ 
tion  to  public  office,  and  to  the  State 
Legislature  especially,  of  men  and 
women  regardless  of  party  who 
have  proven  themselves  and  who 
come  from  the  people  with  practical 
and  real  understanding  of  the  basic 
needs,  that  day  will  the  sun  rise 
over  the  dairy  industry  of  the  New 
York  milk  shed.  pierre  de  nio. 

New  York 


Lamb  Feeding  in  Michigan 

Farmers  will  profit  from  findings 
of  Michigan  State  College  on  lamb 
feeding.  A  cafeteria  system  using 
shelled  corn,  oats,  bran  and  linseed 
cake  proved  most  expensive,  for 
lambs  consumed  too  much  of  the 
linseed  cake.  It  was  found  that  there 
was  virtually  no  difference  in  the 
rate  of  gain  between  hand-fed 
lambs  given  a  full  feed  of  grain  and 
self-fed  lambs  on  the  same  ration. 

Feed  consumed  by  hand-fed  lambs 
consisted  of  54  per  cent  hay  and 
46  per  cent  corn,  while  lambs  given 
the  same  feed  in  a  self-feeder  con¬ 
sumed  56  per  cent  corn  and  44  per 
cent  hay. 

With  hay  selling  at  $5  per  ton, 
hand  feeding  was  more  economical 
with  corn  costing  from  42  to  84  cents 
per  bushel.  But  with  hay  at  $7.50 
per  ton  and  corn  at  56  cents  or  less, 
self-feeding  produced  cheapest  gains 
.  With  hay  at  $10  per  ton  self-feed¬ 
ing  produced  cheaper  gains  when 
corn  was  71  cents  or  less  per  bushel. 
Hay  at  $12.50  a  ton  made  self-feed¬ 
ing  cheaper,  with  corn  at  85  cents 
or  less.  One  part  linseed  oil  cake 
made  quicker  gains  and  lower 
death  rate.  F  R 


Production  of  Heifer 

I  have  a  heifer  two  years  old  on 
June  28.  She  freshened  June  29 
ier  mother  was  a  purebred  Jersey, 
her  sire  a  purebred  Guernsey.  She 
is  giving  28  to  30  pounds  of  milk 
a  day  which  tests  6.2.  We  dehorned 
her  at  three  or  four  days  old  and 
she  is  gentle  and  a  very  easy  milker. 
We  only  have  had  common  hay  and 
cornstalks  but  feed  a  grain  dairy 
ration.  We  have  had  many  in¬ 
quiries  as  to  whether  we  would  sell 
her,  but  no  cash  offers.  Can  we  ex¬ 
pect  her  milk  test  to  stay  the  same 
as  it  is  and  is  she  exceptional?  If 
so  what  would  be  a  fair  price  to  ask 
if  we  did  sell  her?  d.  r.  w. 

New  York 

Butterfat  percentage  is  not  af¬ 
fected  materially  with  increasing 
age.  However,  there  is  a  slight 
tendency  for  the  fat  percentage  to 
become  somewhat  less  as  produc¬ 
tion  increases  at  maturity.  Individu¬ 
ality  and  total  production  during  her 
lactation  period  would  be  influenc¬ 
ing  factors  for  price.  From  your 
statement  it  would  seem  that  such 
a  heifer  would  sell  in  the  present 
market  at  around  $100. 


HOW  SMART  ARE  YOU 


AS  A  WINTER  FEEDER? 


If  the  milkings  fall  below  your  ex¬ 
pectations,  better  look  again  at 
the  conditions  that  are  so 
common  with  cows  in  the 
months  when  off  pasture. 
Maybe  you  are  trying  to 
“make  water  run  uphill’ ’  by 
giving  all  your  atten¬ 
tion  to  feed  .  ,  .  and 
neglecting  the  cow’s 
bodily  machinery  that 
turns  feed  into  milk. 

When  cows  are  liv¬ 
ing  on  heavy  feeds, 
with  increased  grain, 
the  strain  on  DIGES¬ 
TION,  ASSIMILATION 
and  ELIMINATION  is 
multiplied.  Just  as 
high  speeds  in  a  motor 
consumes  more  oil  to 
maintain  smooth  performance, 
some  medicinal  aid  for  these  over¬ 
worked  organs  of  production  is 
demanded  if  milk-making  is  to  go 
along  apace  with  records  of  the 
warmer  months  .  . .  when  open  air, 
exercise  and  succulent  food  are  all 
in  the  cow’s  favor. 

To  meet  the  added  strains  of 
modern  dairy  feeding  the  Kow- 
Kare  medicinal  supplement  is  an 
aid  that  smart  feeders  are  adopt¬ 
ing  .  .  .  especially  at  the  first  signs 


of  faltering  in  appetite  or  yield,  or 
for  cows  approaching  the  calving 
ordeal.  KOW-KARE  is  com- 
posed  of  Iron,  Iodine 
and  medicinal  herbs  long 
known  to  the  medical  pro¬ 
fessions  for  their  Tonic, 
Stomachic,  Carmina¬ 
tive,  Laxative,  Diure¬ 
tic,  Alterative  and 
Stimulative  action. 
The  action  of  these  in¬ 
gredients  is  all  aimed 
at  supporting  the  vital 
organs  where  produc¬ 
tion  strains  fall  heavi¬ 
est,  and  promoting 
a  degree  of  disease- 
resistance  sorely  need¬ 
ed  during  the  barn¬ 
feeding  months. 

It  will  pay  you  to  add  Kow- 
Kare  to  the  feeds  .  .  .  regularly 
or  periodically  as  conditions 
seem  to  warrant.  Full  directions 
appear  on  each  package.  To  fol¬ 
low  this  suggestion  is  to  culti¬ 
vate  your  own  peace  of  mind  by 
promoting  cow  health  for  its 
bearing  on  profits.  Kow-Kare  is 
sold  generally  in  feed,  drug  and 
general  stores.  If  ordered  by 
mail,  $1.25  large  size,  65^  medium 
size,  postpaid. 


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silage. 


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DEPT.  9,  LYNDON  VILLE,  VT. 


OTHER  D.  A.  C.  PRODUCTS 


BAG  BALM  —  Most  widely  used  ointment  for 
Caked  Bag,  Cuts,  Bruises,  etc.  Just  right  in  stiff¬ 
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BAG  BALM  DILATOR S  —  only  smooth  ivory- 
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having  “flutes”  to  carry  healing  ointment  into 
the  injured  teat.  Flexible.  25,  in  ointment  60r. 


Above  5  H.  P.  Walking  Type 

ON  EXHIBIT  AT- 

Pennsylvania  Farm  Show, 
Harrisburg,  Pa.,  January  20 
lo  24,  in  Space  No.  244, 
Section  B.  Be  sure  to  see 
the  Shaw  Tractor  Exhibit. 


“Peppy  Pal”  GARDEN  TRACTOR 

New,  Improved  1  H.  P.  garden 
tractor  for  all  small  jobs.  Plows 
cultivates,  mows  with  lawn  mover 
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ii\  MODELS  Made  in  riding  and  walk¬ 
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Ho  nearly  all  farm  and  belt  power  jobs. 
Air-cooled  engines.  Larger  sizes  have  auto¬ 
type  gear  shift  with  3  speeds 

I  or  ward  and  reverse.  Complete 
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SHAW  DU-ALL 

6  and  8  H.  P.  Bf- 
Arcb  Model  has  24 
In.  plant  clearance. 
Tread  adjustable. 


20 


I*e  RURAL  NEW-YORKER 


January  11,  1941 


FREE  INFORMATION 

Send  for  complete  information  on 
ADM  Cold  Pressed  Wheat  Germ  Oil, 
including  two  booklets  —  "The  Cru¬ 
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25%  INCREASE 
IN  PRODUCTION! 

In  a  recent  test  conducted  by  a  national 
poultry  publication,  it  was  found  that 
hens  fed  on  rations  which  included  ADM 
Cold  Pressed  Wheat  Germ  Oil,  the  richest 
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25%  more  eggs  than  hens  which  did  not 
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their  rations! 

The  test  was  conducted  on  a  total  of  48 
flocks — 7,334  hens.  Half  of  each  flock, 
3,667  hens  in  all,  was  given  ADM-forti- 
fied  rations,  and  the  other  half  of  each 
flock  given  the  same  ration  without  added 
wheat  germ  oil. 

The  3,667  hens  which  were  given  ADM 
Wheat  Germ  Oil  produced  102,081  eggs 
in  six  weeks.  The  3,667  hens  which  had 
no  wheat  germ  oil  produced  only  8 1,905 
eggs  in  the  same  period.  In  other  words, 
the  hens  which  were  given  the  ADM- 
fortified  rations  produced  20,176  more 
eggs  in  six  weeks!  This  is  an  increase  in 
production  of  25  %. 


The  booklets  show  how  thousands  of 
farmers  overcome  breeding  troubles 
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LOOK  FOR  THE  TAG 
ON  THE  BAG 


PROVEN  BY  FARMERS 

You  can  get  similar  improvement  in  the 
production  of  your  flock.  Thousands  of 
practical  farmers  all  over  the  country 
have  used  ADM  Wheat  Germ  Oil  on  their 
flocks  and  found  that  in  cases  of  vitamin 
E  deficiency  ADM  Wheat  Germ  Oil 
helped  to  increase  egg  production  and 
hatchability.  Similar  reproduction  in¬ 
creases  are  reported  on  cattle,  hogs, 
horses,  turkeys  and  sheep. 


ARCHER-DANIELS-MIDLAND  CO. 

SPECIALTIES  DIVISION 

ROANOKE  BUILDING  MINNEAPOLIS,  MINN. 


NACE’S  QUALITY  CHICKS 


Breeders  bloodtested.  From  free  range  flocks.  Safe  del.  guar.  We  pay  postage.  Cir.  free.  100  500  1000 

HANSON  OR  ENGLISH  LARGE  TYPE  SEXED  PULLETS  (  95%  accurate) .  $12.00  $60.00  $120.00 

HANSON  OR  ENGLISH  LARGE  TYPE  WHITE  LEGHORNS  Straight  Run .  6.50  32.50  65.00 

EVERPAY  STRAIN  BROWN  LEGHORNS .  6.50  32.50  65.00 

BAR.  &  WH.  ROCKS,  R.  I.  &  N.  H.  REDS,  WH.  WYAND.  &  BUFF  ORPINGTONS..  7.00  35.00  70.00 

WHITE  JERSEY  GIANTS . $9.00-100;  RED-ROCK  CROSS .  7.00  35.00  70.00 

Leghorn  Cockerels,  $2.00-100;  $9.00-500;  $18.00-1000.  Assorted  or  Heavy  Mixed .  6.00  30.00  60.00 

J.  N.  NACE  POULTRY  FARM  AND  HATCHERY  -  BOX  R,  -  RICHFIELD,  PA. 


From  Barge  Size, 
heavy  production  Barron. 

English  S.  C.  W.  Leghorn*. 

Hens  weigh  up  to  7  ibe. 

Mated  with  K.O.P.  Pedigreed 
Cockerels.  Extra  quality  chicks 
from  Blood-Tested  healthy 
vigorous  selected  stock.  At 
$10.00  per  100;  $47.50  per 
500;  $90.00  per  1000.  Sexed  pullets  $20.00  per 
100;  $180.00  per  1000. 

Write  for  Catalog  and  Early  Order  Discount 

ROBERT  L.  CLAUSER 

Box  R,  Kleinfeltersville,  Penna. 


V  TO  POULTRY 
■  RAISERS  Only! 

FREE!  FREE!  FREE!  Bio,  Few.  Valuable 
Poultry  Book  .  .  ."HOWTO  MAKE  POULTRY 
PROFITS  EVERY  MONTH  OF  THE  YEAR.” 
Tells  How  To  Make  98$$  of  your  Chicks  Live, 
Why  Embryo  Fed  Chicks  are  MORE  PROFIT¬ 
ABLE,  How  to  Buy  Chicks  At  Low  Prices,' 
How  To  Secure  Hens  That  Lay  Big,  Chalk 
White  Eggs  that  Bring  Premium  Prices.  How 
to  Buy  Chicks  on  Credit  and  many  other  Valu¬ 
able  money-making  poultry -raising  secrets  AH 
popular  varieties.  HYBRIDS,  PUREBREEDS, 
SEXED,  Bloodtested.  Many  3Q0  Egg  Bloodlines. 
Highest  Quality,  Finest  Breeding,  Lowest  prices  in 
our  history.  Tremendous  BARGAINS  thil  year.  Easy 
Credit  Plan.  STEELMAN'S,  Bex  221 ,  Lansdale,  Pa. 
_______________________________ 


PILCH’S  CHICKS 

New  customers  everywhere  gwitcking  to  buy  our  Chetero- 
s is  plan  breeding  for  layers.  Also  tops  for  Broilers. 
Beds.  Bocks.  Crosses.  Sex-Links.  Sexed  chicks  95% 
guar.  Cir.  Chester  Pilch.  Bx.  101.  Feedlna  Hills.  Mass. 


R.O.  P.  SIRED  CHICKS 

NOW  at  NEW  Low  Prices  ! 

This  year  we  offer  K.O.P.  sired  chicks 
not  only  in  our  big  type  White  Leg¬ 
horns  but  also  in  New  Hampshires, 
White  and  Barred  Bocks,  Beds,  and 
Wh.  Wyandottes.  This  great  news  tops 
our  12  years  of  breeding  improvement 
under  Official  Penn.  Dept,  of  Agricul¬ 
ture  supervision — with  every  breeder 
officially  selected,  bloodtested,  and  leg- 
banded.  These  chicks  are  from  great 
bloodlines,  built  up  by  trapnest- 
pedigree  breeding. 

SUPERIOR  WHITE  LEGHORNS 
Large  bodied,  rugged  stock.  Steady 
layers  of  big,  chalk-white  eggs.  2553 
Official  B.O.P.  breeding  sires.  Dams’ 
records  290  to  316  eggs.  Egg  sizes  from 
24  to  28.8  oz.  per  dozen. 

SUPERIOR  NEW  HAMPSHIRES 
From  some  of  the  finest  bloodlines  in 
New  England.  Sires'  dams'  records  200 
to  310  eggs.  Flock  averages  to  244.5 
eggs.  Egg  weight  26.34  oz. — body 
weights  to  6.84  lbs. 

PERFECTED  Egg  *  Broiler  HYBRIDS 
Hamp-Bocks — our  famous  sex-linked 
egg  cross— sex-separated  by  color — 
69-100%  accurate.  Pullets  make  great  layers  of  large  eggs 
— Cockerels  unexcelled  for  broilers. 

ROCK-HAMPS  make  fine,  fast-growing  full-feathering 
broilers.  Big-framed,  solid-meated  kind  that  lower  pro¬ 
duction  costs — increase  profits. 

SEXED  DAY-OLD 
PULLETS  AND  COCKERELS 

available  in  our  White  Leghorns — 
also  heavy  breeds.  95%  accuracy 

guaranteed.  ^  ^  Cata,og_  for  "AA'^  Matings 

low  prices  and  special  discounts.  'noc  stxeu) 

ALSO  NEW  SPECIAL  BREED  BULLETINS  FREE— 
on  White  Leghorns,  New  Hampshires,  Barred-White 
Plymouth  Bocks  and  Crossbreds.  Specify  choice. 

PENNSYLVANIA  FARMS  HATCHERY,  Inc. 


SAVE  .  . 

ON  OUR  BIG 
EARLY  ORDER 
DISCOUNT. 


Box  R,  Lowlstown,  Points. 


MEAD0WBR00K 


LEGHORNS 


U  S.  CERT.  SIRXD CRICKS  100 «  Blood-Tested. 

ST.  RUN  CHICKS  *7.-100.  Cockerels  *2.00-100. 

DAY  OLD  PULLETS  (95JS)  .  .  *13.45-100.  Prepaid  Del. 
Also  BLACK  LEGHORNS  and  RED-LEG  Hybrid*  Catalog  Free. 
MEADOWBROOK  POULTRY  FARM,  R  9.  RICHFIELD.  PA. 


•  YOU  CAN  MAKE* 

PLENTY  OF  EXTRA  MONEY  taking  order  for  Sieb's 

quality  baby  chicks.  Experience  unnecssary.  We  deliver 
and  collect.  Commission  paid  daily.  Sales  outfit,  in¬ 
structions  free. 

SIEB'S  HATCHERY,  Dept.  900,  LINCOLN.  ILLINOIS 


Rurpee's  BEE 

favorite  varieties,  early 
Crosby’s  Egyptian,  famous  Detroit^“““**“^ 
Dark  Red,  a  full  Ounce  each.enoughj 
seeds  for  plenty  of  Greens  as  well  as 
Beets — regular  value  30c — both  for 
just  10c  postpaid,  to  get  acquainted! 

Burpee's  Catalog  free  — 160  pages, 
many  in  full  color,  every  flower  and 
vegetable  worth  growing. 

W.  ATLEE  BURPEE  CO. 

540  Burpee  Building,  Philadelphia 


WRIGHT  RESIGNS  AS  D.F.U.  HEAD; 
H.  R,  FOSTER  NAMED  CHAIRMAN 

Archie  Wright,  Union  Chairman, 
resigned  from  the  general  organi¬ 
zation  committee  at  a  General  Con¬ 
vention  of  the  Dairy  Farmers  Union 
held  in  Utica  on  December  27. 

The  meeting  had  been  called  by 
Mr.  Wright  for  the  purpose  of  taking 
action  on  51  members  who  had 
signed  and  sponsored  an  Open 
Letter  antagonistic  to  Mr.  Wright 
during  the  Union’s  election  cam¬ 
paign.  The  resolution  to  expel  these 
members,  some  of  whom  had  been 
elected  to  the  new  G.O.C.,  was  de¬ 
feated  118  to  52  and  Mr.  Wright  then 
submitted  his  resignation  as  a  union 
official.  He  announced  he  was  re¬ 
taining  his  membership. 

At  a  meeting  on  January  1,  the 
G.O.C.  elected  Holland  R.  Foster, 
Owego,  as  Union  Chairman.  At  the 
same  time  Samuel  Schou,  South  New 
Berlin,  was  designated  to  fill  the 
committee  vacancy  caused  by  Mr. 
Wright’s  withdrawal.  Mr.  Schou  had 
stood  sixth  in  the  election  returns. 

The  1941  G.  O.  C.  includes  Holland 
R.  Foster,  chairman;  Frank  Brill, 
Canastota;  Frank  Johnson,  Little 
Falls;  Fred  Goodison,  Heuvelton;  and 
Samuel  Schou. 


THE  VOTE  ON  AMENDMENTS 

According  to  the  official  report  of 
the  vote  on  the  Federal  Order 
Amendments,  31,801  votes  were  cast, 
18,466  or  58.07  per  cent  in  favor  and 
13,335  or  41.93  per  cent  against. 

Fifty  cooperatives,  with  15,091 
members,  voted  in  bloc.  Of  this  total, 
18  cooperatives  with  10,348  members 
voted  “yes”,  and  32  cooperatives  with 
4,743  members  voted  “no”. 

Members  of  13  cooperatives  cast 
11,754  individual  ballots;  3,633  were 
in  favor,  8,121  against. 

Among  the  4,956  independent 
ballots,  4,485  voted  “yes”,  471  voted 
“no”. 


RAW  MILK  HEARING 

The  legal  action  taken  by  a  group 
of  Southeastern  Pennsylvania  dairy¬ 
men  from  Chester  and  Montgomery 
Counties,  as  reported  in  our  Decem¬ 
ber  28  issues,  will  come  up  for  a  court 
hearing  on  Monday,  January  13  at 
10  A.  M.,  before  Judge  Milner  of  the 
Common  Pleas  Court,  in  Room  F  285 
City  Hall,  Philadelphia.  Farmers 
seek  to  enjoin  the  city  authorities 
from  banning  the  sale  of  raw  milk 
in  Philadelphia.  Meanwhile  the 
Board  of  Health  has  further  extended 
the  date  on  legal  raw  milk  permits 
from  January  1  to  February  1. 

Arraigned  against  these  producers 
will  be  all  the  city  authorities, 
pasteurization  “experts”  and  big 
dealer  representatives.  Pennsylvania 
dairymen  are  therefore  urged  to  show 
their  interest  and  lend  their  support 
by  attending  the  hearing  on  January 
13  in  Philadelphia. 


VIEWS  OF  LEGISLATORS  ON  MILK 
LICENSING 

I  have  just  read  your  recent 
editonai  regarding*  the  decision  of 
the  Court  of  Apeals  in  the  case  of 
the  Geneva  farmers. 

You  recommend  the  passage  of  a 
bill  to  repeal  the  provisions  under 
which  milk  dealer  licenses  are  re¬ 
stricted.  I  agree  with  you  that  a 
farmer  should  be  able  to  sell  the  milk 
he  produces  on  his  farm  to  people 
who  care  to  come  and  get  it  and 
take  it  away  for  their  own  consump¬ 
tion,  without  a  license.  Stores  are 
expressly  exempt  from  licensing  by 
a  provision  of  the  Milk  Law  enacted 
in  1937.  It  seems  odd  that  a  man 
who  owns  a  store  and  a  farm  can 
sell  as  much  milk  as  he  likes  with¬ 
out  a  license  but  the  farmer  who 
does  not  own  a  store  cannot  sell 
even  a  few  quarts  a  day  to  his  neigh¬ 
bor  who  is  willing  to  come  and  get 
it  in  his  own  container. 

It  seems  to  me  that  the  bill  you 
propose  is  too  broad  and  for  that 
reason  has  failed  of  passage  in  the 
Legislature.  It  has  been  opposed  by 
farm  organizations  because  they 
claim  it  will  let  down  the  bars  for 
new  dealers  to  enter  the  market. 
There  is  no  need  to  let  down  the 
bars  to  dealers  of  all  sorts  in  order 
to  let  the  farmer  sell  his  milk  on 
his  farm. 

My  suggestion  is  that  we  should 
amend  the  present  exemption  so  it 
will  read:  “Stores  and  farmers  sell¬ 
ing  milk  on  the  farm  where  produced 
to  customers  coming  there  for  it 
shall  be  exempt  from  the  license  re¬ 
quirements  provided  by  this  article.” 

(Continued  on  Page  28) 


W.  W.  Kerlin, 
Owner,  Manager 


JOIN  THE 
Q/G  MONEY- 
MAKING  CLASS 


PROFITABLE  LAYERS  IN  5  MONTHS 
America’s  Great 
Money-Making  Strain 

"KERIIN-QUALITY" 

S.  C.  Wh.  Leghorns 

41st  Anniversary  Sale 

R.O.P.  Pedigreed  Trapnested  Breeders 

BKED  for  large  size,  big  white  eggs,  long  life.  All 
breeders  state  bloodtested.  41  years’  intensive  breed¬ 
ing  improvement  of  only  one  breed:  "Kerlin-Quality" 
S.  C.  W.  Leghorns. 

HIGH  PRODUCING  MALES  AND  FEMALES 
250  TO  352  EGG  ANCESTRY 

This  year  all  my  breeders  will  be  mated  to  B.O.P. 
Sires.  Truly  the  tops  in  high  egg  record  pedigree 
breeding.  MOBE  THAN  250  CASH,  GOLD.  SIL- 
VEB,  BBONZE  AWABDS  credited  to  ‘'Kerlin-Quality” 
for  outstanding  merit  and  high  egg  production.  Over 
100  Egg  Contest  Winners. 

DAY  Ain  PIIMFTQ  05%  sex  guaranteed, 

UHI-ULU  rULLCIO  Day-old  Chicks  (not-sexed). 
day-old  cockerels,  strong  10-point  30-day  guarantee. 

FrDP  I  Beautiful  new  1941  catalog.  Describes  all  in 
*  I CC .  detail.  Quotes  low  1941  prices.  Write  today. 

KERLIN’S  GRAND  VIEW  POULTRY  FARM 
250C  Walnut  Road,  Centre  Hall,  Penna. 

.WHIT*4t0CK 

~  u 


|  BABY 

8“  CHICKS 

EGGS  FOR  $  MW 
MATCHING.../## 


PER 

100 

PER 

100 


All  Efegs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL- 
AIAN’S  BOCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
FREE  circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

DEPT.  F 

ROCKLAND 

MASS. 


JOSEPH 


TOLMAN 


PROFIT-BRED  FROM  PROVEN  STRAINS 


NEW  HAMPSHIRES,  LEGHORNS,  R.  I.  REDS 
BARRED  and  WHITE  ROCKS.  CROSS  BREEDS 

Pullorum  tested  since  1921,  95%  livability  guar.to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  aco.  guar. 


Broiler  Chicks  Hatching  every  week  of  the  year. 
Write  for  Catalog  A  Prices.  Hatches  year  around. 

SUNNYBROOK  POULTRY  FARM 


A.  Howard  Fingar.  Owner  A  Manager. 

BOX  H,  HUDSON.  NEW  YORK 


WHITE  ROCKS 


Chix  from  large  brown  eggs.  Prom  Mass. 
Pullorum  Clean  Breeders.  Rapid  Growth, 
Early  Feathering.  Good  for  meat  or  eggs. 
Folder  on  Request. 

FEATHERLAND  FARM 
Box  R  *  Sudbury,  Mass. 


PARKS  W 


^RUY  WORLD'S  OLDEST  LAYING  STRAIN 

uu  *  LAID  their  way  into  popularity 
in  Laying  Conteets  and  in  Customers'®.^ 
hands  in  every  Stateand  17  F oreign  lands. 
OFFICIALLY  bloodtested,  B.O.P.  State  Supv. 

EGGS— CHICKS— YOUNG  &  OLD  STOCK— PRICED  RIGHT 

SAVE  *1  per  100  on  future  chicks  by  ordering  early.  B'.g 
1941  Poultry  Health  Book  Free  to  customers.  Cut.’ Free 

JOE  PARKS  *  SONS  •  -  ALTOONA,  PA 


BARRON 

LEGHORN 

CHICKS 


f  From  high  record  trapnested. 
bloodtested  stock;  Imported 
and  bred  this  strain  for  26 
years.  Sexed  or  unsexed 
chicks.  Free  circular. 
DAVID  M.  HAMMOND, 
k  Rt.  4.  Cortland.  N.  Y. 


New  Invention 


/‘WIND 

POKING” 


>In  Wind  Electric  Plants 

Sensatioual  new  governor,  improved  slow 
speed  generator,  make  this  greatest  wind 
electric  plant  in  entire  industry.  Operates 
lighter  breeze;  simpler;  entirely  automatic; 
cannot  fall.  Specially  adapted  for  8  to  10 
mile  breezes  that  prevail  in  East  during  99%  , 
of  wind  periods.  Governs  perfectly  in  gale.  < 

Dependable  electric  light  and  power  FREE  from  the  wind. 
Absolutely  guaranteed.  Made  only  by  Wind-King  Electric 
Mfg.  Co.,  Merrill,  Iowa.  Displayed  at  Pennsylvania  Farm 
Show.  Dealers  wanted. 


Perkins  Batter 


To  Subscribers: 

Please  report  any  change  in  your  address 
direct  to  ns  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  be  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


The  RURAL  NEW-YORKER 


21 


Driving  ACCIDENTS 
DOUBLED  in  Winter 


. .  .Just  When  Driving 
is  Most  Important 


•  The  best  farmers  need  WEEDS — the 
best  buy  in  tire  chains — carried  by  the 
best  dealers.  WEED  AMERICAN  BAR- 
REINFORCED  TIRE  CHAINS  keep  your 
car  on  the  road  and  out  of  the  repair 
shop.  They  keep  you  on  the  job  and  out 
of  the  hospital.  WEED  CHAINS  give  you 
more  than  double  mileage.  Their  hidden 
values  provide  greater  protection.  Weed 
engineers  make  certain  of  results  by 
testing  WEED  CHAINS  continuously  in 
the.laboratory,  and  on  the  road.  But  the 
tens  of  thousands  of  farmers  who 
wouldn’t  drive  to  town  on  a  snowy,  slip¬ 
pery,  winter  road  without  WEEDS  are 
your  best  assurance  that  these  chains  are 
right.  Get  the  genuine:  ask  for  WEED 


American 

W  v  C  1C  Bar- Reinforced 

TIRE  CHAINS 


EVEN  IF  THEY  SAVE 


YOUR  LIFE  BUT  ONCE! 


AMERICAN  BAR -REINFORCED  TIRE 
CHAINS— Made  by 
American  Chain  & 
Cable  Company, 
Inc.,  York,  Penn¬ 
sylvania. 


LOOK  FOR  THE 
WEED  CHAIN 
SNOW  GIRL 


Doesn’t  Like  Classification 

The  following  epitome  of  the 
statement  by  Mr.  Frank  W.  Decker 
at  the  Federal-State  milk  hearing  on 
October  9,  1940,  has  been  called  for 
by  producers  and  we  are  glad  to 
print  it  as  requested: 

I  have  attended  many  milk  hear¬ 
ings  in  the  last  20  years  without  any 
results  in  bettering  my  condition  as 
a  milk  producer.  Since  the  middle 
of  June,  I  have  been  practically 
feeding  a  winter  ration  and  the  re¬ 
turns  from  the  milk  have  not  paid 
the  cost. 

I  do  not  claim  to  understand  the 
amendments  fully  but  I  do  under¬ 
stand  'that  any  increased  price  will 
be  borne,  as  it  has  been  in  the  past, 
by  consumers  of  Class  I  milk,  and 
I  feel  part  of  the  load  should  be 
carried  by  so-called  surplus.  I  de¬ 
test  the  classification  practice.  Under 
it  we  deliver  our  milk  and  do  not 
know  until  the  following  month  how 
it  is  to  be  used,  how  it  is  to  be  priced 
or  what  the  blended  price  will  be. 
That  is  all  wrong.  It  is  wrong  be¬ 
cause  the  price  control  is  in  the 
dealers’  hands.  It  should  be  in  the 
farmers’  hands.  If  the  money  spent 
in  the  last  five  years  for  advertising 
was  spent  for  farm-owned  plants,  we 
would  have  some  bargaining  power 
now.  It  is  the  producer’s  right  to 
negotiate  the  sale  just  as  it  is  the 
dealer’s  right  to  negotiate  the  pur¬ 
chase  but  in  the  present  plan  the 
farmer  has  no  voice.  Classification 
puts  all  the  losses  on  the  producer 
and  there  is  no  mutuality  in  that. 

A  plan  could  be  developed  where¬ 
by  farmers  would  set  a  price -on  the 
milk  and  a  fair  practice  board  would 
be  established  to  review  the  price  at 
the  request  of  the  consumers  or  at 
its  own  initiative  with  power  of  re¬ 
view,  subject  to  established  costs  of 
production  and  a  reasonable  profit. 

I  am  not  criticizing  the  Marketing 
Agency  as  a  fair  practice  board.  It 
is  not,  nor  so  intended,  but  isolated 
farmers  cannot  control  their  busi¬ 
ness  in  this  set-up  as  it  is  and  there 
is  nobody  in  it  to  represent  them. 
I  think  a  plan  should  be  devised 
whereby  there  would  be  some  in¬ 
stitution  or  person  to  protect  the  pro¬ 
ducer.  Injustices  to  the  milk  pro¬ 
ducer  have  been  reported  by  the 
Federal  Trade  Commission,  by  the 
Attorney-Generals  of  the  state  for 
years  and  by  the  Federal  Attorney- 
General  at  times  and  nothing  has 
been  done  about  it.  These  things 
are  not  conducive  to  good  citizenry. 

These  appeals  for  price  revisions 
are  too  slow  and  cumbersome.  The 
only  effective  way  the  producer  has 
to  exercise  any  influence  on  the  price 
is  to  withhold  his  milk.  There  is 
nothing  wicked  about  that  but  it  is 
an  expensive  way. 

I  have  an  independent  market  for 
my  milk,  but  the  price  is  governed 
by  the  price  that  is  made  for  the 
metropolitan  milk.  I  was  not  in  the 
purview  of  the  last  strike  but  I  wrote 
my  foreman  that,  if  he  were  stopped 
on  the  road  on  his  way  to  distribute 
the  milk  by  anyone  on  either  side  of 
the  dispute,  to  tell  them  to  take  the 
milk  and  to  do  as  they  pleased  with 
it  or  dump  it.  As  a  matter  of  fact, 
neither  the  strike  nor  the  present 
monopoly  is  satisfactory.  I  think 
there  is  intelligence  enough  and 
ability  enough  on  both  sides  of  the 
industry  to  work  out  a  quick  prac¬ 
tical  appeal  promptly  at  the  time 
when  prices  should  be  changed.  I 
think  that  the  bigger  elements  in 
the  industry  as  well  as  producers 
would  come  to  like  it  and  since  the 
State  government  and  the  Federal 
government  have  come  into  it,  I 
think  they  should  be  able  to  de¬ 
termine  what  is  reasonable  and 
to  do  the  fair  thing. 


Purebred  Clydesdale  mare,  weight 

I, 650  lbs.,  recently  purchased  by 

J.  M.  Laverty,  Galway,  Saratoga 

County,  Neio  York. 


BUILDING 

MODEL  10 
for  Team  or 
Tractor 


NEW  IDEA  Spreaders  certainly  have  what 
it  takes  to  speed  the  soil  building  job. 
The  unique  flared  sides  make  loading  easier 
—  enable  you  to  pile  the  manure  up  higher. 
The  wide  upper  cylinder  with  its  flat  blade 
shredder  type  teeth  does  more  work,  shreds 
better,  reduces  draft.  The  re-designed  dis¬ 
tributer  pulverizes  finer,  spreads  wider  and 
more  evenly.  The  light  draft,  toughness  and 
durability  of  the  entire  machine  help  you 
hustle  out  the  loads  faster  than  ever  before. 
Two  models,  equipped  with  either  steel 
wheels  or  air  tires:  —  A  rugged,  light  draft 
four-wheeler  for  team  or  tractor;  a  big, 
husky,  super-capacity  two-wheeler  for  trac¬ 
tor  use  only.  See  them  at  your  dealers  — 
and  write  TODAY  for  descriptive  folders. 

New  Idea,  Inc . 


□ 


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2  9 

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O  V 

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MODERN 
FARM  WAGONS 


Most  useful  wagons  you  can 
buy.  Handle  every  hauling 
job.  Modern  all-metal  con¬ 
struction.  Steel  Wheeled 
Model  with  tough,  hot- 
formed  wheel  rims.  Air-Tired 
Model,  furnished  when  de¬ 
sired  without  tires  and  tubes 
so  owner  can  use  old  tires 
at  a  big  saving  in  cost. 


FALSE  TEETH 

KLUTCH  holds  them  tighter 

KLUTCH  forma  a  comfort  cushion;  holds  dental 
plates  so  much  firmer  and  snugger  that  one  can 
eat  and  talk  with  greater  comfort  and  security; 
in  many  cases  almost  as  well  as  with  natural 
teeth.  Klutch  lessens  the  constant  fear  of  a  drop¬ 
ping,  rocking,  chafing  plate.  25c  and  50c  at  drug¬ 
gists... If  your  druggist  hasn’t  it,  don’t  waste 
money  on  substitutes,  but  send  us  10c  and  we 
will  mail  you  a  generous  trial  box.  (5)  I.P.  INC. 
KLUTCH  CO.,  Box  2803-A,  ELMIRA,  N.  Y. 


S  new 

CHARD 

A  splash  of  color  in  any  garden, 
most  delicious  of  all  Swiss  Chard 
—so  red  the  stalks  look  like  Rhubarb! 
Plant  among  either  flowers  or  vegeta¬ 
bles.  The  bright,  translucent  crir.ison 
stalks  make  tasty  fritters;  the  tender, 
deep  green,  crumpled  leaves  are  deli¬ 
cious  greens,  with  a  sweetness  you 
never  knew  in  a  leaf  vegetable!  Irre¬ 
sistible  on  roadside  stand  or  market. 
50  S««d«  for  1  5o;  100  Seeds  25c; 
1/2  Oz.  for  $1.,  postpaid. 

Burpee’9  Seed  Catalog  FREE. 
Atlee  Burpee  Co..  ?41  Burpee  Building,  Philadelphia 


«h.r-‘,he 


jr  atobaT 


20-1/2  H.P- 


aTv*>»oLto^beW 


.  ,HG-43CletraC 

Model 


Plow’*''  ION 


pvllin0 a  "1  A  W 

\oorfroc*or 
-  V  ^  yf,\l  Solve  '1°  pfoblem* 


^iKU-iKAtnun  means  power  on  cot n  cracks  if  an  nmes — uiui  uetrae  gives  you 


Do  you  have  hills  or  soft  spots 
on  your  farm  that  you  have  to 
plow  around?  Perhaps  these  places 
represent  the  acres  that  if  culti¬ 
vated  would  mean  the  difference 
between  a  profit  and  loss  for  you. 
The  Cletrac  HG  with  Tru-Traction 
will  plow,  plant  or  cultivate  this 
land  for  you  —  and  you  don’t 
have  to  wait  for  the  weather  to 
be  right.  Instead  of  getting  behind 
this  year  with  your  spring  work,  see 
your  Cletrac  Dealer  for  a  demon¬ 
stration  and  see  how  a  Cletrac  Tru- 


PLANTS — 


CULTIVATES 


Traction  outfit  will  smooth  out  your 
hills  and  go  right  through  the  low 
spots,  too.  See  for  yourself  why  this 
outfit  will  work  12  months  of  the  year, 
regardless  of  weather  conditions. 

The  Cletrac  Model  HG  is  built 
in  three  widths  —  31 -inch  for  or¬ 
chards,  vineyards  and  narrow  row 
crops  —  42-inch  for  regular  farm 
use,  and  68-inch  for  all  around  and 
regular  row  crops  of  a  general  nature. 

The  Model  HG  has  a  full  line  of 
attached  tools  —  planters,  cultivat¬ 
ors,  mowers,  weeders,  sprayers,  etc. 
MOWSe 


r*  ■  ,+T'6'-+ 


THE  CLEVELAND  TRACTOR  CO:,  Cleveland,  Ohio 


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22 


The  RURAL  NEW-YORKER 


January  11,  1941 


WEAR 


LL-BAND 

FOOTWEAR 


MISHAWAKA  RUBBER  &  WOOLEN  MFG.  CO. 


305  WATER  STREET,  MISHAWAKA,  IND. 


at  the  moment  of  purchase, 
just  right  for  your  coffee  pot. 
There  are  three  A&P_  blends 
to  suit  every  taste. 

NOW  AT  THE  LOWEST 
PRICES  IN  HISTORY 


FOR  FINE  FLAVOR- 
HAVE  A&P  COFFEE 

CUSTOM 

GROUND 


AT  ALL  A&P  FOOD  STORES 


HAVE  YOU  A  GOUGH 

due  to  a  cold  that  makes  you  miserable  all 
day.  or  one  that  keeps  you  awake  at  night? 
If  so,  just  take  a  swallow  of  SHILOH.  Its 
thick  syrupy  base,  packed  full  or  helpful 
medication,  gives  pleasant  soothing,  blessed 
relief.  Your  dealer  has 

SHILOH  SINCE  1870 


All  kinds  of  new  and  reoondiUoned  pipe  for  wat«r 
systems,  greenhouses,  irrigations,  fences,  etc. 
Cut  to  sketch  and  stocked.  Also  — 

FITTINGS,  VALVES,  PUMPS  and  SUPPLIES 

Write  U9  your  wants  and  let  us  Quote  you  prices. 

ALBERT  PIPE  SUPPLY  CO.,  Inc. 
Berry  &  No.  13th  St.  Brooklyn.  W.  Y. 


1 CS 

sters 


Wilt-Resistant!  The 

nation's  favorite  flower 
—Yellow,  Crimson, 
Pink,  Blue  and  White— 
a  lOc-Packet  of  each, 
all  6  for  just  10c— send 
dime  today. 

Maula’s  Se*d  Book  FREE 

Tested,  guaranteed  seeds  for  prize  vegeta¬ 
bles  and  flowers— all  the  best  kinds  for 
table  and  market  at  low  prices,  postpaid. 

WM.  HENRY  MAULE 
4  13  Maul*  Building,  Philadelphia,  Pa. 


Splendid  Cough 
Remedy  Easily 
Mixed  at  Home 


Needs  No  Cooking.  Big  Saving. 


To  get  quick  and  satisfying  relief  from 
coughs  due  to  colds,  mix  your  own  remedy 
at  home.  Once  tried,  you  11  never  be  with¬ 
out  it,  and  it’s  so  simple  and  easy. 

First,  make  a  syrup  by  stirring  2  cups 
granulated  sugar  and  one  cup  of  water  a 
few  moments,  until  dissolved.  A  child 
could  do  it.  No  cooking  needed. 

Then  get  2 ounces  of  Pinex  from  any 
druggist.  This  is  a  compound  containing 
Norway  Pine  and  palatable  guaiacol,  in  con¬ 
centrated  form,  well-known  for  its  prompt 
action  on  throat  and  bronchial  membranes. 

Put  the  Pinex  into  a  pint  bottle,  and 
add  your  syrup.  Thus  you  make  a  full 
pint  of  really  splendid  medicine  and  you 
get  about  four  times  as  much  for  your 
money.  It  never  spoils,  and  children  love 
its  pleasant  taste. 

And  for  quick,  blessed  relief,  it  is  amaz¬ 
ing.  You  can  feel  it  take  hold  In  a  way 
that  means  business.  It  loosens  the  phlegm, 
soothes  the  irritated  membranes,  and  eases 
the  soreness.  Thus  it  makes  breathing 
easy,  and  lets  you  get  restful  sleep.  Just 
try  It,  and  if  not  pleased,  your  money  will 
be  refunded. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.”  See. 
guarantee  editorial  page.  ;  :  ; 


Country  Winter 


There’s  a  certain  crystal  something  that  goes  leaping  into  space 
In  the  country,  in  the  Winter  in  any  northern  place. 

And  the  air  is  prime  for  walking  and  throws  color  in  your  face; 


There’s  a  beauty  never  captured  by  the  painter’s  lively  brush 
In  the  contour  of  a  snowdrift  at  the  dawn  or  evening  flush; 

There’s  a  sense  of  benediction — and  all  Nature  seems  to  hush; 

And  the  stars  blaze  out  a  glory  that  the  Summer  never  knew. 
With  a  moon  of  Winter’s  minting  shining  white  and  brighter  too — 
Till  the  mght  pulsates  a  radiance  that  stirs  the  heart  of  you! 

I.  D.  FRENEAU 


Informative  Labels 

You  are  quite  likely  to  hear,  or 
read  more  about  labels  than  you 
ever  have  before  and  back  of  all  this 
information  is  a  real  desire  to  pro¬ 
tect  the  consumer  in  her  purchases. 

New  government  rulings  have 
made  some  of  the  label  changes 
necessary  but  most  of  the  manu¬ 
facturers  of  foods,  household  equip¬ 
ment  and  consumer  goods  of  all  sorts 
have  been  quite  willing  and  anxious 
to  give  the  buyer  complete  informa¬ 
tion  as  to  materials  used,  proportions 
and  purposes. 

But,  unless  the  consumer  pays 
attention  to  the  information  and  uses 
the  product  as  indicated  by  it,  much 
of  the  good  that  might  result  will 
be  lost. 

One  of  the  largest  electrical  equip¬ 
ment  manufacturers  has  announced 
a  new  practice  in  labeling  this  year 
by  which  the  customer  will  have  the 
complete  facts  about  each  major 
appliance  in  printed  form  before 
purchasing.  These  labels  will  be 
sealed  to  each  product  at  the  plant, 
not  to  be  removed  until  the  pur¬ 
chase  has  been  completed. 

All  this  is  being  done  for  your 
protection  and  information  and  to 
help  you  to  buy  more  carefully,  so, 
instead  of  the  old  phrase  “let  the 
buyer  beware”  there  can  well  be  a 
new  one  “Read  labels  with  care.” 


Catching  Up 

Christmas  is  always  the  big 
moment  of  the  year  and  after  that 
there  comes  a  breathing  spell  in  most 
farm  Tiomes  when  everybody  has  a 
chance  to  catch  up  on  the  things 
one  never  has  time  for  at  other 
seasons. 

That  is  always  a  time  for  us  to 
be  helpful  too,  so  if  you  have  any 
questions  or  problems  that  we  can 
help  you  with  please  don’t  hesitate 
to  write  me.  I’ll  do  the  best  I  can 
to  give  you  the  answers.  c.  b.  w. 


More  Apple  Recipes 

Fancy  Baked  Apples.  —  Six  large 
apples,  12  sliced  dates,  three-fourths 
cup  sugar,  one  and  one-half  cups 
water.  Core  the  apples  and  remove 
a  wide  strip  of  peel  from  stem  end. 
Stuff  the  cavity  with  the  sliced 
dates.  Dissolve  the  sugar  in  the 
water  in  a  baking  pan,  add  the 
apples,  cover  and  simmer  gently 
over  a  low  flame  until  tender. 
Sprinkle  with  sugar  over  peeled 
surface  of  apple  and  place  in  broil¬ 
ing  oven  or  on  top  of  shelf  of  a 
very  hot  oven  for  a  few  minutes  to 
melt  the  sugar.  Serve  warm  or  cold, 
with  cream.  If  one  wishes,  about  a 
quarter  of  a  cup  of  finely  chopped 
nutmeats  may  be  added  with  the 
dates. 

Baked  Apple  Slices  With  Honey. — 
Four  or  five  apples,  juice  of  one 
lemon,  one-fourth  cup  of  honey,  one 
tablespoon  butter.  Peel,  core  and 
slice  apples.  Arrange  in  a  buttered 
baking  dish.  Add  lemon  juice  and 
honey,  dot  with  the  butter.  Bake  in 
a  moderate  oven  350  degrees  Fahren¬ 
heit  for  30  minutes  or  until  apples 
are  tender. 

Old-Fashioned  Apple  Pan  Dowdy. 
— Two  quarts  of  sliced  apples,  one- 
half  cup  granulated  sugar,  one -fourth 
teaspoon  salt,  one-fourth  teaspoon 
cinnamon,  one-fourth  teaspoon  nut¬ 
meg,  one-half  cup  molasses,  not  too 
dark  kind  preferred,  one-fourth  cup 
water,  three  tablespoons  of  butter. 
Line  a  casserole  with  pie  crust.  Mix 
sugar,  spice  and  salt  together  and 
pour  over  apples,  when  well  dis¬ 
tributed  fill  casserole.  Add  the 
molasses  and  butter  and  water.  Now 
cover  with  pie  crust,  tucking  edges 


together,  press  to  sides  of  casserole. 
Place  in  oven  425  degrees  Fahrenheit, 
bake  for  three-quarters  of  an  hour 
than  decrease  the  heat  to  325  degrees. 
When  crust  has  browned  slightly 
and  apples  are  tender,  remove  from 
oven.  With  a  silver  knife  chop  the 
mixture  together  thoroughly  mixing 
the  pie  crust  with  the  mixture.  If 
too  dry  and  not  sweet  enough  add 
more  water  and  molasses.  Return 
to  oven  and  bake  one  and  one-half 
hours  at  325  degrees  Fahrenheit. 
When  done  the  pudding  will  resem¬ 
ble  the  old  time  Brown  Betty.  Serve 
hot  with  butter  and  cream.  The 
more  this  pudding  is  warmed  over 
the  better  it  is. 

Grandma’s  Fried  Apples.  —  Pare, 
core  and  quarter  eight  tart  apples. 
Then  slice  into  eighths.  Melt  three 
tablespoons  butter  in  a  large  iron 
spider,  add  apples,  cover  and  cook 
slowly  until  nearly  soft,  about  10 
or  15  minutes.  Sprinkle  one-third 
cup  brown  sugar  and  one-eighth  tea¬ 
spoon  salt  over  them  and  cook,  un¬ 
covered  20  or  25  minutes  longer. 

Maine  MRS.  M.  p. 


Handicraf ters  -  Gardeners 

“I  would  like  to  exchange  house 
plant  slips,  herb  slips  and  seeds  and 
sweet  leaf  geraniums.”  MRS.  H.  c.  w. 
Massachusetts 


“My  hobbies  are  stamps  and  hunt¬ 
ing  buttons,  any  date.  I  would  like 
one  from  every  state  where  they 
use  them.”  mrs.  c.  l. 

New  York 


“I  am  an  amateur  at  making 
patchwork  quilts  and  would  like  to 
get  some  ideas  from  others.  I  would 
be  glad  to  exchange  material  with 
all  who  will  write  to  me.  I  also  do 
crocheting.”  mrs.  j.  w.  c. 

New  York 


“I  am  interested  in  children,  sew¬ 
ing,  quilt  making,  crocheting  and 
knitting,  also  like  to  write  letters.” 
New  York  mrs.  r.  m.  r. 


“Collecting  handkerchiefs  being  my 
hobby,  I  would  like  to  collect  new 
ones  and  gladly  exchange  with  any¬ 
one  interested.”  mrs.  m.  b.  f. 

Pennsylvania 


Letter  -  Writing  Aids 


End  Letter  -  Writing  Agonies. 

Is  writing  letters  one  long  pain¬ 
ful  process  for  you — full  of  doubts, 
misgivings  from  start  to  mailing? 
With  helpful  pointers  you  can  en¬ 
joy  letter- writing. 

Letters  of  all  kinds,  social  and 
business,  are  simple  to  write  with 
the  pointers  given  in  our  32-page 
booklet. 

Send  10  cents  in  coin  for  your 
copy  of  Good  Letter- Writing  Made 
Easy  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York,  N.  Y. 


The  RURAL  NEW-YORKER 


23 


From  the  Little  Brown 
House 

Even  the  last  month  of  the  year 
1940  was  not  content  to  be  mediocre 
but  must  do  its  best  to  shatter  New 
England  weather  records.  A  temper¬ 
ature  of  18  degrees  is  surely  low 
enough  for  the  first  week  of  the 
twelfth  month  and  three  visits  from 
the  snow  plow  during  that  week  is 
still  another  record. 

A  neighboring  town  higher  up  re¬ 
ports  that  24  inches  of  snow  fell 
there  in  all  and  the  men  say  that 
now  it  has  settled  here  somewhat, 
there  is  about  a  foot  of  snow  in  the 
fields.  Just  right  to  get  up  the 
winter’s  stock  of  wood  and  for 
kiddies  to  slide  and  romp  in  its 
feathery  whiteness. 

The  deer  hunting  season  ended 
with  snow  ana  many  out-of-town 
hunters  returned  home  rather  than 
wade  in  it.  Nevertheless  more  deer 
were  reported  killed  than  ever  in 
the  State  and  our  county  of  Wind¬ 
ham  again  leads.  Sentiment  of  course 
is  on  the  side  of  the  game  but  on 
the  practical  side  there  are  still  too 
many  deer  for  the  wild  forage.  A 
few  gardeners  will  say  their 'gardens 
were  untouched  and  usually  in  such 
cases  the  farm  dog  sleeps  outside 
and  is  on  patrol  duty.  A  barking 
dog  even  if  on  a  chain  is  sufficient 
to  send  off  the  graceful  creatures, 
but  many  of  us  did  not  have  even 
one  mess  of  Beet  greens  let  alone 
having  beets  for  Winter,  as  beets 
seem  to  be  their  favorite  vegetable. 

Our  family  passed  the  season  with 
its  usual  good  luck,  no  member  of 
the  farm  family  in  the  house  or  in 
the  barn  was  injured  and  Errol  was 
elated  because  he  got  a  spike  horn, 
the  first  buck  any  of  our  boys  ever 
shot,  so  you  see  we  are  not  a  family 
of  sports.  Pei'haps  it  isn’t  a  record 
season  for  bears  but  several  have 
been  taken  and  some  of  them  were 
immense,  weighing  300  pounds  or 
more. 

But  with  colder  and  snowy  wea¬ 
ther  we  are  ready  to  mount  our 
hobbies  for  our  winter  sport.  Per¬ 
haps  others  are  collecting  holders 
and  holder  patterns  and  designs.  So 
far  there  are  several  designs  of 
crochet  holders,  and  in  cloth  have 
fish  (a  flounder)  teapot,  house  (the 
loop  of  red  for  the  chimney)  various 
faces,  and  the  next  attempt  will  be 
the  large  pepper  in  either  green  or 
red,  tomato,  pumpkin,  etc.  A  friend 
has  a  group  of  holders  with  assorted 
fruits  appliqued.  I  have  done  one 
with  cherries  so  far. 

Many  of  my  friends  are  collecting 
buttons  and  while  I  am  glad  to  add 
to  their  collection  and  find  the  vari¬ 
ous  kinds  most  interesting,  so  far  I 
am  immune  from  collecting. 

One  boy  came  home  telling  of  a 
friend  who  called  on  a  young  couple 
and  was  asked  to  admire  the  new 
kitchen  linoleum.  He  remarked 
“it  was  all  right  but  that  it  had 
an  odd  design.” 

The  ingenious  couple  had  painted 
the  floor  a  neutral  color  and  then 
spattered  two  other  colors  promicu- 
ously  over  the  floor.  I  recall  seeing 
the  same  thing  done  about  40  years 
ago,  using  a  medium  gray  for  the 
floor  and  then  spattering  on  black 
and  deep  cream,  or  a  dark  red  with 
black  and  gray,  giving  a  granite  like 
appearance. 

Once  again  there  is  nothing  new 
under  the  sun. 

Even  the  housepiants  are  staging 
a  come  back  and  at  last  I  have  a 
solanum  jasminoides  grandiflora,  and 
I  used  to  feast  my  childish  eyes  on 
its  pictured  beauty  in  Childs  cata¬ 
logs,  about  50  years  ago.  Maybe 
sometime  I  will  have  its  companion 
manettia  bicolor.  We  have  had  so 
little  sunshine,  the  poor  plants  show  it, 
but  the  beloved  small  begonias  bloom 
on  and  bloom  ever  as  usual.  I  think 
if  I  could  have  but  one  class  of 
housepiants  my  choice  would  be 
these,  for  beauty,  free  blooming  and 
ease  of  care,  although  some  gerani¬ 
ums  will  fill  the  window  with  blooms, 
while  coleus  are  gay  and  colorful 
without  bloom. 

Years  ago  a  neighbor  gave  mother 
a  nardy  low-growing  vine  and  called 
it  California  rose  vine  because  her 
brother  sent  it  from  California  when 
that  State  was  a  long,  long  way  off. 
My  mother  said  her  mother  had  it 
and  called  it  “legion”  because  it 
spread  so.  Later  it  was  identified  as 
calystegia  pubescens,  and  then  I 
was  told  it  was  transferred  to  the 
convolvulus  family,  and  now  again 
I  read  of  calystegia.  So  our  floral 
world  does  move  and  sometimes 
moves  in  circles.  MRS.  J.  x.  w. 

Vermont 


Home  Canned  Beans 

We  think  the  fresh  harvested 
beans  have  a  better  flavor  and 
greater  food  value.  It’s  very  con¬ 
venient  to  have  them  all  cooked, 
ready  to  use,  saving  both  time  and 
fuel.  Here  is  how:  Wash  and  soak 
the  beans  until  swelled.  If  the  beans 
are  a  strong  variety  bring  to  a  boil 
in  water  to  which  !4  teaspoon  soda 
has  been  added,  and  drain  well. 
Pack  beans  in  sterilized  jars  add  IV2 
teaspoons  salt  and  %  teaspoon 
pepper  to  each  quart.  We  add  cubes 
of  salt  pork  (about  Vz  cup  to  quart) 
to  some  jars,  well  seasoned  tomatoes 
and  a  bit  of  chopped  green  peppers 
to  others. 

The  addition  of  *4  cup  molasses 
and  !4  teaspoon  dry  mustard  to  a 
quart  jar  gives  a  rich  dark  product, 
we  top  this  can  with  pork  cubes  as 
well  as  the  sort  made  by  adding  14 
cup  brown  sugar  and  one  teaspoon 
celery  salt. 

The  jars  are  completely  sealed 
and  processed  three  hours  in  hot 
water  bath  or  in  pressure  cooker  for 
50  minutes  at  10  pounds  pressure. 

H.R. 


The  “Big  Apple”  Pie 

One  cup  brown  sugar,  14  cup  flour, 
14  teaspoon  salt,  34  cup  water,  one 
tablespoon  vinegar,  two  tablespoons 
butter,  one  teaspoon  vanilla  extract, 
three  or  four  big  apples  or  enough 
to  fill  a  91/2  inch  pie  tin.  Pastry  for 
two  crust  pie. 

Mix  first  three  ingredients.  Add 
water  and  vinegar.  Cook  until  thick, 
stiring  constantly.  Remove  from 
stove,  add  butter  and  vanilla  extract. 
Cool  syrup.  Place  sliced  apples  in  a 
914  inch  pie  tin  or  glass  pie  plate 
lined  with  a  rich  pastry.  Pour  the 
syrup  over  apples  and  cover  with  top 
crust.  Bake  for  about  40  minutes  or 
till  done.  mrs.  e.  r.  n. 


A  subscriber  wishes  to  convert  two 
feather  beds  into  a  feather  quilt.  Can 
someone  tell  her  how  and  what  ma¬ 
terial  to  use? 


Favorite  Handiwork 


6681  —  Get  out  your  gayest  threads  and  fill  I 
these  filet  crochet  baskets  with  easy  lazy-  j 
daisy  flowers.  Pattern  6681  contains  a  trans¬ 
fer  pattern  of  12  motifs  ranging  from  5x15 
inches  to  2x4  inches;  chart  and  directions 
for  crochet;  illustrations  of  stitches,  ma¬ 
terials  needed. 

2524  —  Four  pattern  pieces  easily  joined 
make  this  flower-like  block.  Dahlia.  Ex¬ 
cellent  pick-up  work.  Pattern  2524  contains 
accurate  pattern  pieces;  diagram  of  block; 
instructions  for  making  quilt;  yardages; 
diagram  of  quilt. 

Price  of  patterns  10c  (in  coin)  each.  Send 
all  orders  to  The  Rural  New-Yorker,  333 
West  30th  St.,  New  York,  N.  Y. 


HERE'S  BIG  MONEY  TO  BE  HAD 
IN  "JIG  TIME"  AND  ANY  WOMAN 
WHO  BAKES  AT  HOME 
1  HAS  A  CHANCE  TO  WIN ! 


. .  '  '50  additional  words  or  less) 

f Complete  this  thoug 


IMAGINE  STARTING  OFF 
THE  YEAR  WITH  A 
$500  "NEST  EGG"! 


5  PRIZCS  I 

,  „  Ai 

\ *1°  mins 


You  Must  Hurry !  This  Quick  Money  Contest  Closes  Feb.  4th 


Purpose  of  Contest:  To  induce  more 
women  to  try  Maca  Yeast  and  to  prove 
that  this  yeast  that  acts  fast  and  keeps 
without  refrigeration  has  extra  advan¬ 
tages  that  make  it  ideal  for  use  in  w  inter. 

Just  picture  yourself  with  $500  in 
cash  to  spend  as  you  please  and  at  the 
same  time  discovering  a  new  kind  of 
yeast  that  you’ll  want  to  use  every  time 
you  bake  bread  or  rolls!  Well  that’s  just 
the  opportunity  that’s  yours  right  now! 
Just  figure  out  some  of  the  advantages 
of  using  Maca  Yeast  in  winter  and  fin¬ 
ish  the  thought:  "I  use  Maca  Yeast  in 
winter  because  .  .  .”  ? 

Why  the  very  fact  that  y6u  can  keep  a 


supply  of  Maca  Yeast  on  hand,  thus 
making  frequent  trips  to  stores  in  bad 
weather  unnecessary,  is  an  advantage 
that  can  inspire  a  prize-winning  letter. 

Get  Maca  Yeast  and  Enter  Contest  Now! 

You  might  write  about  the  grand  old- 
fashioned  flavor  Maca  gives  to  bakings. 
Or  about  its  speedy  action!  Or  the  fact 
that  Maca,  because  you  keep  it  on  your 
pantry  shelf,  is  safe  from  the  harm  that 
can  be  caused  by  freezing!  There  are 
scores  of  ideas  that  can  be  used.  But  the 
important  thing:  is  to  write  your  state¬ 
ment  and  send  it  in  now!  You  may 
win  $500!  Your  grocer  has  Maca  Yeast  now. 


HINTS  TO  HELP  YOU  WIN  —  To  write  a 
winning  entry,  decide  what  advantages  about 
using  Maca  Yeast  in  winter  appeal  to  you  most. 
Then  complete  the  thought:  “I  use  Maca  Yeast 
in  winter  because  .  .  .”  using  50  additional  words 
or  less.  For  example,  since  Maca  Yeast  keeps  on 
your  pantry  shelf,  freezing  risks  are  elimi¬ 
nated  so  you  might  write  something  like  this: 
“I  use  Maca  Yeast  in  winter  because  it  lefs  me 
forget  the  fears  and  worries  about  unwittingly 
using  a  yeast  that  may  have  been  frozen  and 
thawed  out  and  spoiled.” 

Or  you  might  write:  “I  use  Maca  Yeast  in  win¬ 
ter  because  I  can  keep  a  supply  on  hand,  ready 


to  use  even  on  days  when  it’s  impossible  to  get 
out  to  the  store.” 

Or  yqu  might  write:  “I  use  Maca  Yeast  in  win¬ 
ter  because  the  glorious  old-fashioned  flavor  it 
gives  to  bread  and  rolls  helps  me  please  the  sharp 
winter  appetites  of  my  family.” 

Or  you  can  write  a  statement  about  the  com¬ 
bination  of  these  advantages  that  are  found  in 
Maca  Yeast.  Remember,  a  simple  original  state¬ 
ment  about  Maca  may  win  the  $500  first  prize! 

And  don’t  neglect  sending  in  an  entry  because 
you  think  it  isn’t  good  enough.  Let  the  judges 
decide !  Send  your  entry  now. 


FOLLOW  THESE  EASY  RULES 


1.  Simply  complete  the 
thought:  “I  use  Maca  Yeast 
in  winter  because  .  .  .”  in  50 
additional  words  or  less. 

2.  Mail  entries  to  MACA 
YEAST,  1791  Howard  Street, 
Dept.  Q,  Chicago,  Ill.  You 
may  enter  as  many  times 
as  you  choose.  Each  entry 
must  be  accompanied  by  three 
silver  foil  wrappers  (or  fac¬ 
similes)  from  packages  of 
MACA  YEAST. 

3.  This  contest  closes  at 
midnight,  Tuesday,  Febru¬ 
ary  4,  1941.  Entries  post¬ 
marked  after  this  date  will 
not  be  accepted  for  judging. 

$500  in  cash  will  be  awarded 


to  the  sender  of  the  best 
letter;  $200  in  cash  to  the 
sender  of  the  second  best; 
$100  to  the  third  best;  $10 
in  cash  for  the  next  5  best 
and  $1  each  to  the  senders 
of  the  next  150  best  entries. 

4.  Entries  will  be  judged 
for  originality,  sincerity  and 
aptness  of  thought.  Decision 
of  the  judges  will  be  final. 
Fancy  entries  will  not  count 
extra.  Duplicate  prizes  will 
be  awarded  in  case  of  ties. 
No  entries  will  be  returned. 
Entries,  contents  and  ideas 
therein  become  the  property 
of  the  Northwestern  Yeast  Co. 

5.  Residents  of  Continental 


United  States  may  compete, 
except  employees  of  the 
Northwestern  Yeast  Co.,  their 
advertising  agency,  and  their 
families.  This  contest  subject 
to  all  United  States  and  local 
regulations. 

6.  Winners  will  be  notified 
by  mail. 


Welcome  Relief  for 

NOSES  THAT 
CLOG,  DRY  UP 
AFTER  DARK 

How  much  better 
you  feel  — when 
you  clear  nose  of 
transient  conges¬ 
tion  at  bedtime  with  Va-tro-nol! 

Va-tro-nol  does  3  important  things: 
(1)  shrinks  swollen  membranes;  (2) 
soothes  irritation;  (3)  helps  flush  na¬ 
sal  passages,  clearing  clogging  mucus, 
relieving  transient  congestion.  It  makes 
breathing  easier,  invites  sleep. 

If  a  cold  threat¬ 
ens,  Va-tro-nol 
used  at  first  sniffle 
or  sneeze  helps 
prevent  colds  de¬ 
veloping. 


VA-TRO-NOL 


3  -PURPOSE 
MEDICINE 


FOR 

BIGGER  RETURNS 

ON  YOUR 

INVESTMENT  MONEY 

open  an  account  with  us  where  you 
will  benefit  by  the  earnings  of  a 
soundly  managed  organization  which 
has  paid  good  dividends  for  54  years. 
Safety  fully  insured  up  to  $5,000. 

NATICK 

FEDERAL  SAVINGS 

AND  LOAN  ASSOCIATION 

Organized  1886 

NATICK,  MASSACHUSETTS 
Assets  Over  $5,400,000 


s 


CURRENT 

RATE 

NEVER 

PAID 

LESS 


Rurpee  Vegetables 

You’ll  enjoy  these  5  Burpee’s  Best:  A 

Radish,  Carrot,  Lettuce, 

Beet,  and  Bush  Squash, 

garden  fresh.  Save  money. 

Special,  all  5  lOc-Pkts. 
postpaid, 10c.  Send  today  1 

Seed  Catalog  FREE 

Flowers  and  vegetables.  _ - _  . 

W.Atlee  Burpee  Co.,  539  Burpee  Bldg.,  Philadelphia 


\ 


24 


The  RURAL  NEW-YORKER 


January  11,  1941 


HOST  POPULAR  CHICKS 


EVERY  PERSON  in  POULTRY  for  PROFIT 


Not  only  WENE’S  LOW  PRICES  for  the  greatest 
concentration  of  high  record  breeding  in  the  east. 
Now,  also,  LONG-TIME  CREDIT  for  those  who 
desire  it.  WENE’S  TIME  PAYMENT  PLAN  ena¬ 
bles  YOU  to  own  WENE’S  FINEST  EGG-BRED 
CHICKS,  right  at  a  time  when  increasing  National 
Income  and  smaller  flocks  assure  high  egg  prices, 
and  higher  egg  profits  are  sure  due  to  favorable  feed 
cost.  Write  for  details.  No  obligation. 


P  NEW  JERSEY 

U.3.  APPROVED 


EASTS  LARGEST  PRODUCER 

R.O.P.  SIRED 

WHITE  LEGHORNS 

Wene  produces  White  Leghorn 
Chicks  from  60,000  2-to-5-year- 
old  HEN  BREEDERS  (no  pul¬ 
lets) — laying  eggs  averaging  26 
to  30  oz.  per  dozen  —  shells 
chalk-white.  25,000  N.  J.  -  U.  S.  Certified  HEN 
BREEDERS.  ALL  headed  by  Official  200  to  300 
Egg  R.  O.  P.  Sires — more  such  birds  than  any  other 
plant  in  the  East.  Every  record  OFFICIAL  R.  O.  P. 

—  not  a  private  home  record. 

EASTS  LARGEST  PRODUCER 
HEAVY  BREEDS 

New  Hampshires  —  Ply¬ 
mouth  Rocks — R.  I.  Reds 

—  Wyandottes  —  Giants 

MORE  HEAVY  BREEDS  under 
R.  O.  P.  than  any  other  plant  in 
the  East.  THOUSANDS  of  BIG  WHITE 
ROCK,  NEW  HAMPSHIRE,  BARRED  ROCK,  R.  I. 
REDS,  N.  J.-U.  S.  CERTIFIED  HENS,  mated  with 
R.  O.P.  males.  Eggs  set  from  these  matings  average  26 
to  30  ounces  per  dozen.  The  very  cream  of  the  R.  O.  P. 
and  foremost  egg  laying  contest  bloodlines. 

EASTS  IARCE5T  PRODUCER 
SPECIALTY  CR05SBREED5 

WENE  WYAN-ROCKS, 
BRAM-ROCKS  —  exclusive 
WENE  developments  for 
the  premium  broiler, 
fryer,  roaster  and 
capon  trade  as  well 
as  the  producer  of 
brown  eggs  for 
select,  fancy  egg 


E  MILLION 

WENE  CHICKS 


Purchased  by  Eastern 
Poultry  Raisers 
in  1940. 


Poultry  Raisers  1  You  have  demanded 
provable  records  for  breeding  — 
breeding  that  could  be  verified.  First, 
you  demanded  trapnest  records,  then 
contest  records,  then  R.O.P.  Official 
Records.  Wene  has  given  you  all  of 
this!  But  NO  BREEDER  until  TO¬ 
DAY  has  offered  PROOF  that  YOU 
could  VERIFY  that  the  CHICKS  from  the 
high-record  breeding  stock  would  do  as 
well  in  the  CUSTOMER’S  hands.  Not  until  today  has  anyone  offered 
you  VERIFIABLE  PROOF  of  LARGER  EGG  SIZE,  STEADY,  HIGH 
PRODUCTION,  and  EGG  MONEY  ’way  above  average  except  the 
customer’s  word.  But  now  you  don’t  have  to  take  ANYONE’S  word 
for  the  EGG  PROFITS  made  by  WENE’S  CUSTOMERS  who  are 
members  of  the  EASTERN  EGG  AUCTIONS.  That’s  the  very  TOP 
in  commercial  egg  production  standards,  and  now  if  you  will  write  us 
or  send  the  coupon  below,  WENE  will  send  you  the  PROVABLE 
EGG  INCOME  RECORDS  of  EGG  AUCTION  MEMBERS.  They 
can  PROVE  by  the  books  of  their  egg  auctions  that  they  earn  above- 
average  EXTRA  PROFITS  with  WENE  CHICKS. 

WHAT  AUCTION  MEMBERS  SAY. 

MORE  EGGS  are  SOLD  at  EASTERN  EGG  AUCTIONS 
from  WENE  CHICKS  than  from  any  others.  Read  what 
these  Egg  Auction  Members  report:  E.  M.  Packer  writes: 
“We  have  1200  pullets  whose  average  yearly  lay  was  180  eggs  per  bird. 
90  per  cent  of  these  go  into  the  FANCY  GRADE  at  the  Vineland  Egg 
Auction.”  M.  E.  Alderman  states:  “During  September,  1939,  1  housed 
1100  pullets.  From  these  pullets  I  shipped  to  the  Egg  Auction  369 
cases  of  eggs  of  which  182  cases  were  listed  as  Grade  A  and  177  cases 
Extra  Large.  I  also  sold  234  cases  locally  which  brought  Extra  Fancy 
prices  —  3c  and  4c  over  top  New  York  quotation.”  These  are  just  a 
few  of  the  many.  Write  for  other  letters  —  an  exhibit  of  evidence 
you  will  not  find  duplicated  in  any  other  chick  catalog. 

COUNTLESS  OTHER  WENE  CUSTOMERS 
SELL  THE  MARKETS  PAYING  PREMIUMS 
FOR  FANCY  GRADED  EGGS  AND  FOWL 

Formerly  these  poultry  raisers  received  common  market 
prices.  Now  they  sell  broilers,  roasters,  etc.,  at  as  much  as  4c  to  6c 
premium  per  pound  ...  7c  to  10c  per  dozen  PREMIUM  over  common 
market  for  WENE-bred  GRADED  fowl  and  eggs.  WENE  CHICKS 
producing  such  results  are  no  accident.  They  are  the  direct  result  of 
21  years’  concentration  and  blending  of  TRAPNEST,  R.  O.  P.  and 
OFFICIAL  CONTEST  RECORD  BLOOD  LINES  outstanding  for 
LARGER  SIZE  CHICKENS  and  EGGS.  These  bloodlines  represent 
the  premier  strains,  chosen  from  E.  H.  Wene’s  study  as  Laying  Contest 
Manager  of  over  100  leading  American  strains  in  10  different  breeds. 

Let  the  FACTS  SPEAK  for 
THEMSELVES!  COMPARE 
OUR  CATALOG  with 
ALL  OTHERS! 

Compare  the  profits  reported  by 
Egg  Auction  Members  who  are 
Wene  customers;  the  R.  O.  P. 
records  on  your  favorite  breed;  check 
the  prices  our  customers  get  for 
EGGS  and  FOWL  against  any  others, 
and  the  LOW  PRICES  for  WENE 
CHICKS  made  possible  by  the  EAST’S 
LARGEST  CHICK  PRODUCTION. 
SAVE  by  WRITING  TODAY! 


at  a  single  setting.  Noordertoc 
large,  no  order  too  small  for 
dependable  service.  WENE’S 
CENTRAL  LOCATION 
SAVES  MANY  HOURS  to 
any  point  in  the  EAST. 


HATCHES  WEEK 
YEAR  AROUND 


^BILSAVINUNDW^s 

w|ne  M'i! Coupon MTALDL 


markets.  WENEcross  LEGHORN- 
MINORCAS  for  the  exclusive,  TOP- 
GRADE  WHITE  EGG  trade.  WENE 
RED-ROCKS  for  meat  or  eggs,  crossed  ' 
from  our  1 


EXTRA  -  Profit 


WENE 

CHICK  FARMS 


Yes!  Without  obligation  to  me,  rush  your  FREE  CATALOG 
and  HEAVY  EARLY  ORDER  DISCOUNTS  TODAY. 


ADDRESS 


Leghorns  -  Reds  ~  Rocks  -  Wyandottes 

New  Hampshires- Hal lcross  (Crossbred)  Chicks 


WELL  BRED  FROM  WELL  BREEDERS’ 


PULLETS 


A  Bargain  in  JANUARY-Hatched 

HALLCROSS 

For  shipment  during  JANUARY 
ONLY,  we  are  offering  a  special 

I A  o/n  nrcrniHVT  on  HALLCROSS  BABY  PULLETS  (guaranteed  at 
lv  /O  I/UV/VUli  1  jeast  95 %  true  to  sex).  These  pullet  chicks 

are  from  the  Red-Rock  sex-linked  cross,  and  are  fully  up  to  our 
standard  of  quality.  Hallcross  Pullets  of  this  cross  hoid  every  Official 
Contest  record  for  pens  of  crossbreds.  They  have  proved  so  profit¬ 
able  that  it  is  difficult  and  at  times  impossible  for  us  to  supply  the 
demand  at  the  height  of  the  season.  With  pens  mated  for  height- 
of-season  demand,  we  are  ready  to  fill  your  January  Hallcross 
Baby  Pullet  needs  at  a  substantial  saving  to  you. 

We  are  now  able  to  offer  sexed  pullets  and  sexed  cockerels  of  any 
of  our  six  pure  breeds,  also  sexed  Barred  Hallcross.  Send  for  prices. 

Highest  quality  chicks  since  1911.  “Never  a  week  without,  a  hatch”  since  1927.  Pullorum  Free  by  State 
Test  since  1927.  Over  59  million  chicks  in  past  10  years.  We  ship  prepaid  and  guarantee  I007o  live  delivery. 

Interesting  Catalogue  and  Price  List  free. 

HALL  BROTHERS  HATCHERY,  Inc.  ^A0LL?NVoVe,-c$NN2 


Capons — A  Poultry  Product 
for  the  Farm 

(Continued  from  Page  3) 
and  in  the  way  and  obstruct  the 
line  of  vision.  Inefficient  instru¬ 
ments  are  sometimes  secured.  Make 
inquiries  as  to  efficient  kinds  on  the 
market  from  some  one  who  knows. 

Care  After  Operation 

As  soon  as  a  satisfactory  capon-' 
izing  operation  has  been  performed 
the  chick  will  get  to  its  feet  as  soon 
as  released,  and  be  ready  for  a  little 
soft  food  and  water.  Be  sure  to 
place  these  caponized  birds  in  a  cool, 
protected  place,  not  out  in  the  sun, 
or  where  it  is  hot  and  stuffy.  Handle 
them  gently,  of  course.  Let  them 
have  water  and  about  a  tablespoon 
of  moist  mash  each;  more  a  few 
hours  later.  Watch  them  for  air  puffs 
on  their  sides,  and  if  these  appear, 
simply  puncture  them. 

After  a  week  the  wounds  should 
have  entirely  healed,  and  the  capons 
be  ready  for  their  Summer  on  range. 
Furnish  any  good  growing  mash  and 
feed  ration  to  them.  Carry  them  in 
colonies  of  about  40,  and  treat  much 
the  same  as  you  do  your  pullet 
colony  flocks.  As  Winter  approaches, 
and  these  capons  develop,  it  will  be 
time  to  get  them  over  onto  finish¬ 
ing  rations. 

Rock  and  Red  Hampshire  capons 
should  be  made  to  average  from  10 
to  14  pounds  each,  about  2  pounds 
more  than  the  respective  cockerels 
as  roasters  would  make.  Capons  are 
quiet  and  docile  and  easily  handled 
all  Summer.  Capons  have  long  been 
considered  a  delicacy  on  the  poultry 
market,  and  if  a  high  quality  capon 
is  grown  *bn  the  farm  this  Summer 
there  should  be  a  good  price  market 
available  for  him  next  holiday 
season  and  from  then  on  through 
February. 


Hatchery  News 

J.  J.  Warren’s  Warren  Reds  of 
North  Brookfield,  Mass.,  were  re¬ 
cently  awarded  the  official  contract 
of  the  Commonwealth  of  Massachu¬ 
setts,  for  over  20,000  day-old  chicks 
to  be  delivered  in  the  Spring  of  1941 
for  the  laying  plants  of  State  institu¬ 
tions  which  maintain  poultry  farms. 
This  award  was  the  tenth  one  of 
its  kind  to  be  conferred  on  Warren 
in  ten  consecutive  years. 

In  1937  the  average  production  of 
nine  State  institutions  from  their 
Warren  Red  flocks,  with  a  total  of 
8.549  laying  hens,  was  205.8  eggs.  In 
1938  the  average  had  jumped  to 
220.8  eggs,  in  1939  to  225.6  eggs,  and 
at  the  close  of  the  1940  season,  to 
a  new  high  of  234.1  eggs. 


Murray  S.  Parker,  proprietor  of 
Hillcrest  Poultry  Farm,  Akron,  Ohio, 
was  recently  elected  State  Senator 
from  the  24th-26th  Ohio  Senatorial 
District. 

Raised  upon  a  farm  in  Ashtabula 
County,  Ohio,  Mr.  Parker  operates 
one  of  the  largest  poultry  breeding, 
farms  in  Ohio,  cooperating  in  the 
National  Poultry  Improvement  Plan. 


Of  the  Leghorn  breeders  with  five 
pens  or  more  in  1940  laying  con¬ 
tests,  Irving  Kauder  had  the  largest 
percentage  of  hens  laying  250  eggs 
or  more,  56.7  per  cent  of  all  birds 
entered,  according  to  the  recently 
published  report  of  the  Registration 
of  the  Council  of  American  Official 
Egg  Laying  Tests. 


Fresh  Eggs 

I  sell  eggs  daily  and  they  are 
strictly  fresh.  How  long  can  these 
eggs  be  kept  and  still  be  reasonably 
fresh?  Which  is  better,  refrigeration 
or  a  cool  place?  My  customers  who 
come  a  long  distance  like  to  take 
several  weeks  s.upply  and  agk  me 
about  this.  e.  r.  b. 

It  is  probable  than  an  expert  can 
detect  a  slight  difference  after  an 
egg  is  a  week  or  ten  days  old,  even 
though  kept  under  the  best  of  con¬ 
ditions,  but  for  the  average  consumer 
even  though  fastidious,  eggs  three 
weeks  or  a  month  old  kept  properly 
are  perfectly  good  and  probably 
cannot  be  Detected  as  anything  ex¬ 
cept  new  laid.  This  refers  to  eggs 
that  are  kept  under  the  best  con¬ 
ditions.  Undoubtedly  cold  storage 
will  keep  eggs  with  the  least  possi¬ 
ble  change,  and  where  customers 
have  refrigerators,  they  are  a  proper 
place  for  egg  storage.  The  tempera¬ 
ture  should  not  go  below  freezing, 
and  should  not  be  above  sixty  de¬ 
grees.  In  many  places,  a  cellar  if 
it  is  cool  and  free  from  the  odors 
of  stored  vegetables  or  other  ma¬ 
terial  is  suitable. 


This  chipper  little  chick— like  every 
Kerr  layer— is  ready  to  increase  the 
productivity  of  your  flock  ...  to  add 
to  your  yearly  earnings.  It's  one  of 
millions  of  Lively  Chicks  that  come 
from  the  more  than  120,000  blood- 
tested  breeders  under  Kerr  super¬ 
vision.  33-year  breeding  program  and 
the  240-acre  breeding  farm 
have  developed  finest 
egg-laying  traits. 

•  Write  for  Free  Literature, 

Advance  Order  Discount  Offer 


19  RAILROAD  AVE.,  F=RENCHTOWN,  N.  J. 
There's  a  branch  office  near  you  —  call  today 
New  Jersey  New  York  Pennsylvania 

Jamesburg  Binghamton  Dunmore 

Paterson  Blue  Point,  L.l.  Lancaster 

Woodbury  East  Syracuse  Lewistown 

Massachusetts  Kingston  Connecticut 

W.  Springfield  Middletown  Danbury 

Delaware  Schenectady 

Selbyville  (Address  Dept.  19). 


BABCOCKS 


HEALTHY 

CHICKS 

W.  Leghorns,  R.  I.  Reds, 

N.  Hampshires,  Barred 
Rocks,  White  Rocks,  Red-Rock  Cross 

100%  Pullorum  Clean 

MAKE  GREAT  LAYERS 

REPRODUCERS  of  America's  finest  strains — 
Kimber  and  Dryden  Leghorns:  Parmenter  R.  I. 
Reds;  Lake  Winthrop  and  Dryden  Barred  Rocks. 
We  have  invested  $10,009  in  this  stock  but  sell  you 
the  chicks  at  reasonable  fanner  prices  you  can 
afford  to  pay.  We  guarantee  satisfaction  to  30  days 
or  your  money  back.  We  guarantee  95%  eexing  ac¬ 
curacy  on  Leghorn  chicks  and  98%  on  Red-Rock 
Cross  chicks.  Our  free  catalog  is  one  of  the  finest 
ever  printed.  Send  for  it  today. 

BABCOCK’S  HATCHERY 

502  Trumansburg  Road,  >  Ithaca,  Now  York 


f  3 

fi 

f  1 

I 

u 


GUARANTEED  CHICKS 


30  days’  Satisfaction  Guaranteed.  Money  back 
or  new  chicks.  R.O.P.  Certified  and  Approved 
matings.  White  Leghorns.  Barred  Rocks.  Rhode 
Island.  New  Hampshire  Reds  and  Crosses. 
Liberal  discounts  on  immediate  orders.  Send 
for  catalog  and  prices. 

BUCK  VAN  DUZER 
Sugar  Loaf,  -  New  York 


*  thor-O-BRED  chicks 


ELEVEN  WORLD  EGG  RECORDS 

1940  Contests.  Complete  facts  free.  Truly 
high  quality  chicks,  sexed  chicks.  200- 
324  egg  sires.  Leghorns,  Minorcas, 

Rocks,  Reds,  New  Hampshires,  Wyan¬ 
dottes,  Giants,  Orpingtons,  Rock-Red 

Cross,  Ducklings,  Catalog,  FREE. _ _ 

Schwegler’s  Hatchery,  207  Northampton,  Buffalo,  N.  Y. 


Early  Order 
DISCOUNT 
1941  Orders 
placed  by 
Jan.  31st. 


TRUSLOW  CHICKS 


_ _  .  .  _ prii  „ 

Sour  pocketbook.  Rocks,  New  Hampshires,  Leg- 
orns.  Get  records  of  production  in  our  Catalog 
800  egrgr  hens,  higrh  flock  averages.  Tells  how  others 
have  made  money.  Free  Literature.  Liberal  Guaran¬ 
tee.  Write  today  TRUSLOW  POULTRY  FARM, 
■  ■  — -n.  BOX  102,  CHESTERTOWN,  _ _ 


BOLTON’S  GUARANTEED  CHICKS 

I  Four  leading  breeds  all  from  blood-tested  breeders.  I 
They’ll  please  you.  Write  today  for  free  circular.  I 

R.  C.  BOLTON  FARMS.  SCHOENECK,  PENNA.  | 


nt  nmVTCCTPn  New  Hampshires  Reds,  Bar.  &  Wh. 
BLUUD 1 LJ 1  LI/  Rocks.  Also  Breeders.  List  free. 

INDIAN  VALLEY  POULTRY  FARM  4  HATCHERY. 
Est.  *t  L.  B.  Rlttenhouse,  Prop.  Rt.2,  Teltord,  Pa. 


pUJ V  Barred  Box,  Hampshires,  White  Leghorns. 
G  n  *  TV  Md.-U.  S.  Approved.  Prices  low.  Catalog. 

BRAMBLE  POULTRY  FARM.  Chestertown,  Maryland 


BROILER  —  Approved  blood  tested  cominer- 
C HICKS  &  —  ciai  breeds  —  Circular  and  Prices. 

PULLETS  —  V.  S.  KENYON  -  Marcollus,  N.  V. 


Holekmrt  Fane  Barred  Rocks,  Bloodtested,  360-$l2.50. 

natcning  EggSA.  oAY.  R.  4.  Auburn,  N.  Y. 


The  RURAL  NEW-YORKER 


25 


details  for  successful  raising  of 
pullets.  How  to  save  up  to  V3  to  V2 
on  Feed  cost,  yet  raise  big,  healthy 
birds  with  sound  bodies,  sturdy 
growth,  strong  bones,  good  diges¬ 
tion,  and  a  fine  coat  of  feathers.  A 
gold  mine  of  information,  FREE! 

For  Your  Free  Copy  Send  Name  and  Address  To 

THE  QUAKER  OATS  CO.,  DEPT.  A-17,  CHICAGO 


Saves  “U”  Money!  ASHLEY 

Automatic,  Thermostatically  Controlled 

WOOD  BURNING  BROODER 

Bum  your  own  wood  in  the  dependable  ASHLEY— a  season’s  savings 
will  pay  for  it!  No  smoke,  fume  or  foul  odors!  No  wicks  to  trim- 
no  grate  to  shake— no  danger  of  electric  shocks. 


Writ*  lot 
1941  Prices 

sad 

Cstslofl 


Check  this  ASHLEY 
list  of  bi| 
Advantages: 


isr  to  convert 
to  home  heater 
time  you 


Bums  Wood 

V 

Easy  to  Operate 

V 

No  Electric  Shocks 

V 

No  Explosions 

V 

Fully  Guaranteed 

V 

Lowest  1st  Cost 

V 

Lowest  Opr’g  Cost 

V 

DRAFT  & 
STOVE  CO.r  f.  0.  Box  144 

Dept.  BN  LYNCHBURG,  VA. 


ttiiOK 


Describing  the  complete  1941  SIM¬ 
PLEX  Brooder  Stove  line,  includ¬ 
ing  outstanding  new  SIMPLEX 
SERKUL-HEAT  Electric  Brooder. 
America’s  leading  line,  backed 
by  a  28-year  quality  reputation. 
Write  for  catalog  and  prices. 

SIMPLEX  BROODER  STOVE  CO- 

745  Grandville  flve..  Grand  Rapids,  Mich 


on  STARTER,  BROILER  andj 
LAYING  BATTERIES,  PARTS, 
WIRE  FABRICS  and  other 
POULTRY  EQUIPMENT 

100  Page  Catalogue  Free 

BUSSEY 

PEN  PRODUCTS  CO. 

S1S1  West  65th  St.,  CHICAGO 


$2,060.09  IN  ONE  YEAR  FROM 

POULTRY 


★  That’s  what  C.  A.  Carl¬ 
son  made  with  chickens 


last  year.  Figure  cert¬ 
ified  by  Connecticut 
State  College.  Read  how  he  got  started,  how 
he  manages  his  flock  to  make  a  profit,  and 
how  he  lives  on  his  one-man  poultry  farm,  in 
series  of  articles  now  appearing  in  EVERY¬ 
BODY®.  1  year  trial,  25<f;  5  years,  $1.00. 
Everybodys  Poultry  Mag.,  Dept.  23,  Hanover,  Pa. 


MAKE  MONEY  with 


POULTRY 


Sure  profit,  small  investment,  quick  \ 
turnover.  Learn  how  others  sue-  I 
ceed.  Read  Poultry  Tribune,  leading  poultry  magazine. 
Explains  newest  methods.  Only  poultry  paper  that  oper¬ 
ates  its  own  experimental  farm.  Rates:  $1  OO  for  5  yre.j 
1  yr.  25c.  Poultry  Tribune,  Dept.  53,  Mount  Morris,  III. 


TOXITE  KILLS 

Before  you  get  your  chicks,  spray  brooder  houses  with  Tox- 
ite.  Kills  disease  germs,  Ooccidiosis,  worms,  red  mites, 
etc.  Sold  by  dealers  everywhere.  Write  for  poultry  book. 

TOXITE  LABORATORIES,  Box  66,  Chestertown,  Md. 


WRITE  FOR  BROWER’S  FREE 

100  Page  Poultry  Equipment  Catalog  and  Guide. 
Filled  with  Poultry  Information.  World's  Largest 
Bine — Over  475  Items — Low  Prices — Easy  Payments. 

BROWER  MFG.  CO..  Dept.  X-57.  QUINCY,  ILL 


Make  More  Money  Raising  Poultry  of1  poultry  ‘  and 

most  common  poultry  diseases  supplement  valuable  in¬ 
formation.  Six  months  IOc,  Two  years  25c. 

American  Poultry  Journal,  573  South  Clark,  Chicago 


D  CT  ET  C  —Good  side  line,  pleasure,  profit.  Send 
°  ^  $1  for  book  “First  Lessons  in  Beekeep¬ 

ing”  (new  edition)  and  one  year  subscription.  Catalog 
free.  American  Bee  Journal,  Box  R,  Hamilton,  llllnole. 


CHICK 
ALMANAC 


k/VUlVOi  uu 

articles;  lowest  prices  lead¬ 
ing  breeds  chicks,  also  day-old 
pullets,  males  and  hybrids.  TJ.S. 


FREE! 

i)5H 


40 

100  Up 


pullets,  males  ana  nyDnas.  u.s.  ;  -  r 

Approved.  Credit  Plan.  World’s  largest  hatcheries. 
COLONIAL  POULTRY  FARMS,  MARION,  OHIO 


CHICKS ^  CREDIT 


Write  for  FREE  CATALOG  giving  details 


Approved.  Sexed  or  not  sexed,  as  desired. 
Bargain  specials  low  as  S5.40  per  100. 
Write  today  —  postcard  will  do. 

Sunshine  Hatcheries,  Box  1429-A,  Corydon,  Indiana 


Piillol  nr  P/mL-crnl  Roil  Chicks  from  2000  Pullorura 
rUll€t  OF  LOCkerel  KCQ  free  pure  Parmenter  Double 
Pedigreed  breeders.  Trapped  for  large  brown  eggs. 
Cir.  Kimball  Poultry  Farm,  So.  Main  St.,  Milford,  Mass. 


Rensselaer  County  Poultry 
Show 

High  honors  at  the  recent  Rensse¬ 
laer  County  Poultry  Congress  held 
in  Firemen’s  Hall,  Poestenkill,  N.  Y., 
were  accorded  the  flock  of  Andrew 
E.  Danish  of  Clums  Corners.  Mr. 
Danish  not  only  exhibited  the  best 
bird,  a  White  Leghorn  pullet,  and 
the  best  dozen  eggs  in  the  show,  ac¬ 
cording  to  the  judges,  but  also  cap¬ 
tured  four  first  prizes  in  classes  of 
eggs,  as  well  as  three  first  prizes  in 
classes  of  birds. 

Results  of  the  judging  of  birds 
were  announced  as  follows: 

Best  bird  in  show,  White  Leghorn 
pullet  owned  by  Andrew  E.  Danish, 
Clums  Corners. 

Champion  female  of  American 
breeds,  Barred  Rock  pullet  entered 
by  Forrest  Spaulding,  East  Green- 
bush. 

White  Leghorn  pullet,  commercial 
class,  Samuel  Danish,  Clums  Corners, 
first  prize;  Clarence  Wendell,  Troy 
R.  D.,  second;  Robert  Sherman,  third; 
Joseph  Siegle,  fourth,  and  Fayette 
Binck,  Averill  Park,  fifth. 

White  Leghorn  pullet,  breeder 
class,  Andrew  Danish,  Clums  Cor¬ 
ners,  first,  second  and  third  prizes; 
Merrill  Zweig,  Averill  Park,  fourth; 
John  Holser,  Poestenkill,  fifth. 

White  Leghorn,  hen  class,  George 
E.  Goss,  Castleton,  first;  Andrew  E. 
Danish,  second;  Fayette  Binck,  third, 
fourth  and  fifth. 

White  Leghorn,  cockerel  class, 
Andrew  E.  Danish,  first  and  second; 
John  Holser,  third;  Andrew  E. 
Danish,  fourth;  John  Holser,  fifth. 

New  Hampshire,  cockerel  class, 
Joseph  Wood,  Poestenkill,  first  and 
second;  Robert  Calhoun,  Troy  R.  D., 
third;  Andrew  E.  Danish,  fourth; 
Harry  Goergan,  Poestenkill,  fifth. 

New  Hampshire  pullet,  commer¬ 
cial  class,  Fayette  Binck,  first; 
Samuel  Danish,  second;  William 
Barbour,  Poestenkill,  third;  Harold 
Wilbur,  Troy  R.  D.,  fourth;  Merrill 
Zweig,  fifth. 

New  Hampshire  pullet,  breeder 
class,  Andrew  E.  Danish,  first  and 
second;  Joseph  Wood,  third;  Anthony 
Larson,  fourth;  Andrew  E.  Danish, 
fifth. 

Rhode  Island  Red,  pullet  class, 
Robert  Calhoun,  first,  second  and 
third;  Harold  Prebble,  fourth  and 
fifth. 

Barred  Rock,  pullet  class,  Forrest 
Spaulding,  first  and  second;  Frank 
Eddy,  Troy  R.  D.,  third  and  fourth; 
Harry  Goergan,  fifth. 

The  results  in  the  egg  division 
were: 

Brown  eggs  class  one,  Andrew 
E.  Danish,  first;  Harold  Wilbur, 
second;  Merrill  Zweig,  third;  Anthony 
Larson,  fourth,  and  Robert  Calhoun 
and  Calhoun  Farms,  Troy  R.  D.,  tied 
for  fifth  place. 

White  eggs,  class  one,  Andrew 
Danish,  first  and  second;  Raymond 
Pollock,  Troy  R.  D.,  third;  Merrill 
Zweig,  fourth;  Raymond  Colts,  Troy, 
fifth. 

Brown  eggs,  carton  class,  Andrew 
Danish,  first;  Calhoun  Farms,  second; 
Merrill  Zweig,  third;  Frank  Eddy, 
fourth;  Harry  Goergan,  fifth. 

White  eggs,  carton  class,  Andrew 
Danish,  first;  Calhoun  Farms,  second; 
Merrill  Zweig,  third. 


Neck  Molt;  Laying  Rations 

Some  of  my  pullets  have  a  neck 
molt.  What  is  the  cause?  Is  laying 
mash  fed  the  same  day  as  scratch 
feed?  s.  h. 

New  Jersey 

Neck  molt  is  not  an  uncommon 
thing  for  pullets  that  start  laying 
quite  early,  even  when  they  are  fed 
in  the  best  possible  way  and  no 
shock  is  given  them  by  any  special 
changes  in  feed  or  disturbance  of 
their  regular  routine  such  as  mov¬ 
ing  them.  These  two  things  will 
frequently  cause  a  molt  anyway  and 
on  that  account,  it  is  wise  to  make 
any  changes  in  the  feed  quite  gradu¬ 
ally.  If  they  are  moved  from  one 
house  to  another  or  taken  from  out¬ 
door  shelters  into  the  laying  house, 
these  things  should  be  done  with 
great  care  to  avoid  any  special  shock 
to  them  because  their  reaction  to 
such  a  thing  is  quite  certain  to  be 
molt. 

For  laying  fowls,  a  laying  mash  is 
needed  all  of  the  time.  The  scratch 
grain  is  fed  the  same  day  that  the 
laying  mash  is,  but  not  sufficiently 
as  a  rule  to  fill  the  birds  up  so  that 
they  will  not  take  a  large  ration 
of  the  laying  mash.  Many  fowls  are 
more  fond  of  the  scratch  feed  than 
they  are  of  the  mash  and  will  not 
eat  enough  of  the  latter  if  the  grain 
is  before  them  all  of  the  time. 


In  spite  of  the  many  fishing  trawlers 
sunk  in  the  war  ...  in  spite  of  the  scar¬ 
city  of  fine  cod  liver  oil  .  .  .  Beacon 
continues  to  give  you  HIGH  POTENCY 
fortified  cod  liver  oil  in  its  feeds. 
That’s  because  we  contracted  for  a 
large  stock  of  the  finest  oil  at  the  start 
of  the  war.  Therefore  we  are  not  forced 
to  cheapen  our  feeds  with  inferior  oils. 

Moreover,  now — as  in  peacetime — 
we  will  contine  to  give  you  EXTRA 
AMOUNTS  of  this  FINER  OIL  in 


You  are  not  asked  to  gam¬ 
ble  when  you  use  our  feeds. 
The  experimenting  is  all 
done  on  our  own  birds  at 
the  60-acre  Beacon  Poultry 
Research  Farm. 


We  Use  Only 

Ingredients  of  Tested  Quality 


Not  only  the  cod  liver  oil,  but 
EVERY  INGREDIENT  that  goes 
into  Beacon  Complete  Starting  Ration 
is  of  the  FINEST  QUALITY.  For  our 
own  laboratory  inspects  and  analyzes 
every  ingredient  for  purity  and  quality 
before  it  is  unloaded  from  the  cars. 
And  all  our  feeds  are  proved  under 
actual  feeding  conditions  on  our  own 
poultry  research  farm.  That’s  why  you 
can  be  sure  that  Beacon  Complete 
Starting  Ration  gives  you  the  nutri¬ 
ment  necessary  to  produce  birds  of 
high  vigor,  vitality,  fast  growth  and 
superior  egg  production. 


every  lot  of  our  feed.  Extra  amounts  of 
a  finer  oil  to  give  you  more  certain 
assurance  of  rugged  growth,  livability 
and  solid  bone  development  .  .  .  and 
more  certain  assurance  of  high  profit 
from  your  birds. 


Don’t  experiment.  Don’t  let  your 
chicks  become  “war  babies”  with  a 
poor  start  in  life.  Go  today  to  your 
nearest  Beacon  Dealer  and  say,  “Give 
me  Beacon  Complete  Starting  Ration 
—the  feed  with  HIGH  POTENCY 
cod  liver  oil.” 


The  BEACON  MILLING  COMPANY,  Inc.,  Cayuga,  N.  Y. 

We  also  make  feeds  for  turkeys,  ducks,  game  birds,  horses, 
swine,  beef  cattle,  goats,  rabbits  and  dogs. 


BEniansvsTEm 


B*acon  RatV° 11  z°d 


*f«P  of 


p  ‘ne 

®eacon 


th 


on  s 
e  wg 


every 


THOUSANDS  OF  POULTRY  RAISERS 
HAVE  SUCCEEDED BECAUSEOFTHE 

BIG  BOY 

Rising  PLAN 

Nowhere  else  can  you  get  ALL  these 
features  that  assure  you  success. 

STATE  SUPERVISED  CHICKS  backed 
by  14  years  bloodtesting  and  flock 
improvement. 

CERTIFIED  HEALTH  LABEL  on  every  shipment  —  BIG 
BOY  Chicks  triple  checked  for  health  and  livability. 
BROADEST  LIVABILITY  REPLACEMENT  GUARANTEE 
ever  offered — 90%  to  two  weeks  of  age.  In 
addition  the  BIG  BOY  CHICK  RAISING 
PLAN  includes  six  other  big  benefits. 


Dl IIC  CORRECT  BROODING 
rluj  EQUIPMENT  at  no  extra  cost 


FREE 


YOURS 
TO  USE 

We  furnish  you  correct  size  electric,  oil  or  coal 
brooder  to  use  Free.  You  don’t  buy  it  —  you  don’t 
rent  it  —  it’s  yours  to  use  as  long  as  you  buy  BIG 
BOY  Chicks.  And  it  doesn’t  cost  you  an  extra  cent. 
NO  ADVANCE  DEPOSIT  ON  CASH  ORDERS 
TIME  PAYMENT  PLAN  ALSO  AVAILABLE 
Brooder  shipped  for  your  inspection  immediately 
order  is  received.  Chicks  shipped  now  or  later. 
WRITE  TODAY— Get  details  on  the  most  com¬ 
plete  and  successful  PLAN  available  —  enables 
you  to  get  the  best  chick  deal  offered  today.  10  BIG 
FEATURES  in  all.  ACT  NOW— supply  of  brooders 
and  credit  quota  limited.  Once  your  order  is  ac¬ 
cepted  we  guarantee  delivery  of  chicks  and  brooder 
as  agreed.  A  post  card  brings  all  information  with¬ 
out  obligation — tells  how  you  can  share  in  the  BIG 
BOY  PLAN. 

ILLINOIS  STATE  HATCHERIES 

L  SPRINGFIELD.  #•»’<  «  ILLINOIS  1 


A  GOOD  PUCE  TO  BUY  CHICKS 


^TOMBARRON^OS 


■bbomhm  uaiga  uuia  uiaicu  wilii  xv.  v/.  x  .  .uaits. 

Write  today  for  early  order  discount  and  CIRCULAR. 

NORTH  SIDE  POULTRY  FARM,  Box  R,  Richfield,  Pa. 


A,  W.  ULSH’S  €2EE3B>CHIX 


Popular  Breeds,  Blood  Tested.  Straight  run  or  sexed. 
Write  for  FKEE  CATALOG  and  Prices. 

A.  W.  Ulsh’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 


WAI HT  f  HIPY?  THOUSANDS  WEEKLY,  Nine 
?T  iiLUV  V,  U1CI\  J  leading  Breeds,  every  bird  selected 
and  Blood  Tested.  R.  O.  P.  males.  Quality  Chicks 
reasonably  priced,  described  in  our  FREE  CATALOG. 

L.  R.  Walck  Hatcheries.  Box  R,  Greencastle,  Penna. 


COLDS  — ROUP  — BRONCHITIS 

From  Contaminated  Surroundings 


Stop  paying  costly  tribute  to  these  profit -killing  win¬ 
ter  respiratory  diseases.  Help  to  protect  your  flock 
by  dusting  birds  at  the  first  sign  of  these  diseases 
with  B-K  POWDER,  the  amazingly  successful 
germ-killing  agent.  Use  it  to  disinfect  coops  and 
brooder  houses.  Easy,  quick,  efficient,  economical. 


ADD  B-Kto  BIRDS’  DRINKING  WATER 


The  drinking  water  can  quickly 
spread  disease  among  'flock.  Add  a 
little  B-K  Powder  to  birds’  drinking 
water  EVERY  DAY,  especially 
during  winter  season.  - 


WRITE  NOW  FOR  FREE  SAMPLE 


General  Laboratories  Div., 

Penna.  Salt  Mfg.  Co.,  Dept.  RNY 
Widener  Bldg.,  Phila.,  Pa. 

Without  obligation,  you  may  send  me|FREE 
sample  of  your  B-K  Powder,  the  germ -killing 
agent  for  poultry. 

NAME _ 


ADDRESS. 


The  Premier  strain  of 
a  great  dual-purpose 
breed.  Heavy  layers — 
wonderful  for  meat. 
Hardy  chicks  from 
our  5.000  Vt.  TJ.  S. 
Pullorum  Clean  Breeders.  Sexed  Baby  Pullets 

and  Cockerels.  (^I^MBERLIN  POULTRY  FARMS 

R.  F.  D.  6,  West  Brattleboro.  Vermont 


QUALITY  CHICKS 


Utility  Leghorns  and  Heavy  Assorted... .  $6.50 

A.  A.  GRADE  LEGHORNS .  7.50 

N.  H„  R.  I.  Reds.  Barred  and  Wh.  Rocks .  7.00 

A.  A.  SEXED  LEGHORN  PULLETS .  12.00 

Heavy  Pullets .  9.00 

Leghorn  Ckls.  $2.50-100;  Heavy  Cockerels .  6.00 


Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 


ZIMMER’S  QUALITY  CHICKS 

Leghorns,  Reds  and  Rock- Red  Cross. 

Customers  are  making  money  with  our  chicks.  We  had 
to  increase  our  incubating  capacity  50%.  100%  pullorum 
clean.  Reasonably  priced.  Write  for  folder. 

Zimmer  Poultry  Farm,  Box  D,  Gallupvilte,  New  York 


PILCH’S  CHICK  SEXING  SCHOOL 

Learn  at  the  leading  popular  chick  sexing  school  in 
the  East.  Successful  graduates  throughout  the  East 
and  Canada.  Names  on  request.  Circular. 

CHESTER  PILCH.  FEEDING  HILLS.  MASS. 


26 


NEW  YE  AIR'S 
Honors  and  Triumphs- 

Dec.  3,  1940,  The  Commonwealth  of  Massachusetts 
Awarded  WARREN  the  State  Contract  for  over 
20,000  Chicks,  for  the  10th  Consecutive  Year,  in 
Strenuous  Competition  with  Foremost  R.O.P.  Breeders. 
But  Why  Not?  Is  it  Any  Wonder?  In  8  State  In¬ 
stitutions  with  Production  Plants  using  only  I\AR- 
REN  U.S.  Mass.  Cerified  Chicks,  the  Laying  ATer- 
age  in  1937  was  205.8  per  hen;  in  1938  it  was  220.8 
per  hen;  in  1939,  226. G  per  hen:  and  in  the  past 
year,  1940,  it  jumped  to  234.1  per  hen. 

Over  20,000  Chicks  divided  into  8  separate  flocks  in 
various  parts  of  Massachusetts,  managed  by  8 
different  superintendents,  must  be  of  matchless  blood 
and  breeding  to  show  the  same  results  in  production, 
stamina,  and  longevity,  for  9  consecutive  years. 
GOOD  NEWS  from  Laying  Contests  of  I940-‘4I 
46  WARREN  Entries  Far  in  the  Lead! 
Contest  Reports,  as  of  Nov.lst,  show  46  WARREN 
Bed  Pens  and  Individual  Birds  among  the  foremost 
leading  entries  in  10  Contests,  with  Highest  Hen, 
All  Breeds,  All  Contests,  in  Maine;  Highest  Pens, 
All  Breeds,  in  Florida,  Maine,  Oklahoma.  Paterson. 
N.J.,  N.Y.  State,  N.Y.  West,  and  Michigan;  and 
Highest  R.I.  Bed  Pens  in  Texas  &  Hunterdon,  N  J. 

All  WARREN  Red  and  Rock-Red  Cross  Chicks 
Shipped  to  Customers  are  from  Our  One  and  Only 
Grade,  taken  "Bight  Out  of  Stock" — "Bight  Off  the 
Line"— of  the  same  Blood  and  Breeding  as  All  Con¬ 
test  Winners.  And  Remember,  You  are  buying  from 
a  Reliable  and  Experienced  Breeder,  whose  Prices 
are  no  higher  than  those  of  many  hatcheries. 

Write  Today  for  Catalog  and 
Latest  Price  List. 

J.  J.  WARREN 

Box  CO,  North  Brookfield,  Moot- 


jtX.TWJ  Bonded  Against  B.W.D. 


Christie  s  NEW  HAMPSHIRES 

%ll°of  SPIZZERINKTUM 


1 40,000  Bloodtested  Breeders  World’s 
i  Largest  New  Hampshire  Flock 

Over  1,000,000  Chicks  and  2,000,'000 
Hatching  Eggs  sold  in  1940.  Moun- 
Htain-bred  Stamina  and  Vigor  make 
i'ast  Growth,  Earliest  Production  Eggs 
ind  Broilers,  for  Top  Prices.  Make  Reser¬ 
vations  Now.  for  SPIZZERINKTUM  New 
PHampshires,  Barred  Plymouth  Rocks,  or 
CHRIS-CROSS  Barred  Hybrids.  Illustrated  Catalog 
and  New  1941  Price  Reductions. 

ANDREW  CHRISTIE.  Box  60.  Kingston,  N.  H. 


STARTING  in  POULTRY? 


There  is  money  to  be  made  this  Reason  if  you  get  started 
right.  The  Poultry  Item  guides  you  to  profits.  Interesting 
-  ■.  1  ..  .  .  reading— Leading  writ- 

Poultry  Magazine  P™ll  ers’  Lots  of  pictures. 


SpeciatTrial  Offer  4  mos.  10c 
Subscribe  Now.  (Set  Big  Winter  Issues. 


Special  departments  for 
farm  and  home. 


THE  POULTRY  ITEM.  Box  24  SS  .LERSV1LLE  PA. 


Stern  Bros.  jQnqeoiii/J^Acupi. 


NEW  HAMPSHIRES*  ROCK-HftMP  CROSS 


r  HEN  N 
CHICKS 

FROM2T09 
i  l 

1 2,000  BLOOD-TESTED  HEN  BREEDERSN^tfptJ/ 

2  to  9  Years  Old,  mated  to  Massive  Cock¬ 
erels  from  High  Producers  Only.  All  with  pedigree 
records  of  dams  that  laid  225  to  289  eggs  yearly. 
98%  Livability  Guaranteed  1st  Four  Weeks,  on  all 
Matings.  SAVE  Up  to  $10  per  1000  on  Early-Order 
Discounts.  Complete  Sexing  Service.  Write  Today 
for  Folder  and  Our  1941  Low  Prices,  w  ith  Discounts. 
STERN  BROS..  Degt^R1 So^J/inelandt N;L 


MEASURE  BRED 

R  O  P  State  Tested  Beds  and  Crosses.  Selected  and 
Mated  on  a  definitely  measured  Standard  to  produce 
Production  Beds.  Full  particulars  free. 

WEGATEPA  FARMS,  Dept.  9,  HARVARD,  MASS. 


REBEN’S  HARDY  CHICKS 

From  vigorous  New  England  bloodtested  stock.  Beds, 
Rocks  and  Leghorns  $10.00  per  hundred  Sex-linked 
pullet  chicks  $15.00  per  hundred  Bed  and  Bock 
oullets  $19.00  per  hundred.  Also  Bed  Cockerel  chicks 
$4.25  per  hundred.  Safe  delivery  guaranteed. 
REBEN  POULTRY  FARM,  Sawkill  Rd.,  Kingston,  N.Y. 


RED  CHICKS  From  1  to  4  year  old  breeders.  Parmenter 

strain  direct.  RED-W-FARM,  WOLCOTT,  N.  Y. 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

10%  DISCOUNT  on  ORDERS  before  FEB.  1. 
Our  poults  are  baby  beef  type.  Breeding  flocks 
all  blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


BIG  BREASTED  TURKEYS 

75.000  POULTS  R94I 

Bronze,  Black,  White  and  Bed.  Top  quality  stock. 
Hatched  for  vitality.  22  years  experience.  Write  for 

gy" kIWI”1  Si?  7.dl,CI’ii‘l‘DDLECBEEK.  PA. 

5000  HARDY  BRONZE  POULTS  WEEKLY 

From  Bloodtested  stock.  Baby  Beef  Type.  Livability. 
Quick  maturing!  Special  discounts  for  early  bookings. 

HIGHLAND  FARM  *  Sellersville,  Pennsylvania 

HOLLAND  FARM  WHITE  HOLLANDS 

1940  breeder*  and  1941  poult*.  Belchertown,  Mas*. 

QUALITY  TURKEY  POULTS  5  breeds  Low 


SEIDELTON  FARMS. 


prices.  Circular. 

WASHINGTONVILLE,  PA. 


LB^for  Market  Growers* ' 
WHOLESALE  PRICES 
Burpee*s 

r  Vegetable  end  Flower  Seeds 

’  New  improved  strains  for  heavy 

S'eld,  highest  market  prices.  64-page 
nrpee's  Blue  List  Catalog-  free. 

W.  Atlee Burpee  Co.  HwKonpHu!6' 


Ihe  RURAL  NEW-YORKER 


Small  Venture  in  Ducks 

This  past  Summer  I  raised  21 
duckings  on  my  farm.  They  were 
children  of  Donald  and  Lu  Lu,  a 
pair  of  White  Pekin  ducks.  I  care¬ 
fully  saved  Lu  Lu’s  eggs  and  set 
them  three  and  four  at  a  time  under 
two  banty  hens  and  one  small  Barred 
Rock  hen.  The  hens  were  taken 
from  their  nests  each  day  and  fed 
and  given  fresh  water.  The  duck 
eggs  were  sprinkled  with  water 
while  the  hens  were  eating. 

Every  egg  hatched  on  the  day  it 
was  due  and  the  baby  ducklings, 
with  their  foster  mother  were  put 
in  a  warm  coop.  The  next  day  they 
were  fed  bread  and  milk.  Fresh 
water  was  kept  in  front  of  them  at 
all  times.  This  was  in  a  dish  with 
a  can  turned  upside  down  in  the 
center  of  it  so  the  babies,  could  not 
get  into  the  dish,  but  could  sub- , 
merge  their  bills.  This  is  very  im¬ 
portant  as  ducks  have  two  small 
holes  in  their  bills  which  will  be¬ 
come  clogged  up  if  they  cannot  dip 
them  frequently  in  water  to  keep 
these  little  openings  clean. 

By  the  time  the  ducklings  were 
four  days  old  they  were  fed  a  mash, 
wet  just  enough  to  be  crumbly.  The 
mash  was  a  mixture  of  cornmeal, 
bran,  a  very  small  amount  of  lay-  1 
ing  mash  (to  furnish  meat  scraps) 
and  moistened  with  skimmed  milk. 
It  was  not  convenient  to  buy  meat 
scrap  for  so  few  ducks  so  the  laying 
mash  used  for  the  hens  was  mixed 
in  small  quantities  in  the  feed.  This 
mixture  was  fed  four  times  daily  for 
several  weeks.  A  large  container 
of  water  was  kept  filled  at  all  times. 
A  yard  with  some  shade  was  pro¬ 
vided  as  ducks  need  rest  in  the  shade 


after  eating.  After  the  ducks  were 
four  weeks  old  cracked  corn  was 
given  them  once  a  day  and  the 
quantity  of  cornmeal  in  the  mash 
mixture  decreased.  Also  lettuce, 
beets,  etc.  from  the  preparation  of 
vegetables  in  the  kitchen  were 
chopped  and  added  to  their  food.  At 
all  times  the  total  amount  of  food 
fed  at  one^  feeding  was  only  what 
the  ducks  would  clean  up  in  about 
15  minutes. 

The  little  hens  were  excellent 
mothers,  hovering  their  strange  chicks 
until  the  ducks  were  larger  than 
they.  Then  the  hens  were  taken 
away  for  a  few  days  rest  when  they 
were  ready  to  set  again. 

The  ducklings  were  not  allowed  to 
get  their  backs  wet  until  they  were 
eight  weeks  old  and  well  feathered. 
Then  they  were  let  out  of  their  yard 
and  could  go  in  the  brook  beside 
the  house  to  swim.  They  were  in 
the  water  most  of  the  time  after 
that,  only  coming  out  to  be  fpd 
three  times  a  day  now  and  taking 
their  nap  in  their  shady  yard.  Every 
night  they  were  shut  in  their  coop. 
This  was  a  discarded  baker’s  wagon 
with  the  front  screened  in  with  wire 
netting.  The  back  doors  were  used  to 
let  the  ducks  in  and  out.  The  wheels 
were  off  and  the  wagon  lay  with 
front  and  back  axis  on  a  plank 
on  the  ground. 

At  the  time  this  picture  was  taken 
the  oldest  ducklings  of  first  hatch¬ 
ing  were  10  weeks  old  and  soon  sold 
for  30  cents  a  pound  dressed.  They, 
weighed  5%  pounds  when  dressed. 

This  could  hardly  be  called  a  rule 
for  raising  ducks  but  it  is  a  success¬ 
ful  experience  for  the  owner  who’ 
had  no  capital  and  only  a  pair  of 
ducks  and  crude  equipment.  m.  b. 


White  Pekin  ducks  on  a  Massachusetts  farm. 


Cutting  a  Strawstack 

Using  a  hayknife  to  cut  a  load 
of  hay  or  straw  from  an  outside 
stack  will  keep  the  stack  edges 
straight  and  perpendicular  so  the 
water  will  drain  off  them.  But  if  you 
hate  the  job  of  using  the  knife  as 
much  as  I  do  this  tip  should  prove 
useful.  A  length  of  barb  wire  and 
a  pair  of  horses  will  do  the  job 
quicker,  easier  and  probably  better 
than  can  be  done  by  hand. 

Get  a  length  of  new,  4  prong  barb 
wire  about  75  feet  longer  than  the 
overall  length  of  the  stack  to  be  cut. 
Wire  a  heavy,  4  inch  iron  ring  in 
each  end  of  the  wire,  making  the 
joints  strong.  Now  throw  the  barb 
wire  over  the  stack,  laying  it  at  the 
point  and  on  the  line  you  want  the 
cut  to  be  made.  Hook  a  horse  to  the 
ring  in  each  end  of  the  wire  at 
opposite  sides  of  the  stack.  Start 
one  of  the  horses  to  pulling  foreward 
and  have  your  helper  back  the  horse 
on  the  other  end  at  the  same  time, 
backing  just  fast  enough  to  keep  a 
slight  tension  of  the  wire.  As  soon 
as  this  horse  is  backed  against  the 
stack,  stop  the  other  horse  and  have 
him  back  up  while  the  other  pulls. 
Repeat  this  process  until  the  stack 
is  cut,  which  won’t  take  long. 

The  barbs  on  the  wire  act  as 
teeth  on  a  giant,  flexible  cross  cut 
saw.  Though  any  type  of  barb  wire 
will  do,  the  short  barb  types  seem 
to  be  slightly  better.  e.  w. 


Egg  Within  an  Egg 

One  of  our  New  Hampshires  laid 
a  very  large  egg.  When  we  opened 
it  there  was  a  perfect  egg  inside. 

New  Jersey  j.  l.  c. 

This  is  a  rather  unusual  occurence, 
but  it  happens  once  in  a  while. 


Good  Laying  Stock 

I  am,  for  my  own  information, 
compiling  and  studying  the  results 
of  the  various  laying  tests.  It  is 
easy  to  get  the  names  of  the  top- 
ranking  entries,  but  the  chick-buyer 
has  no  way  of  knowing  whether 
these  same  breeders  had  a  number 
of  poor  entries  for  each  good  one 
that  showed  up.  Would  an  average 
of  the  results  obtained  by  each 
breeder  be  helpful  to  me  in  decid¬ 
ing  where  to  get  my  chicks?  w.  g. 

It  does  not  seem  to  us  that  this 
information  would  cover  a  sufficient¬ 
ly  wide  range  to  be  of  any  great 
value  for  this  purpose.  We  do  not 
know  just  how  large  a  proportion  of 
the  hatcheries  have  stock  in  the  lay¬ 
ing  contests,  but  those  that  sell 
thousands  of  baby  chicks  would  not 
be  likely  to  have  any  very  large  pro¬ 
portion  of  them  related  to  the  few 
individuals  they  would  have  in  the 
contest,  so  that  the  showing  their 
contest  birds  made  would  be  no 
special  guide  to  the  quality  of  their 
great  bulk  of  stock. 


The  Egg  Auctions 

I  noticed  the  high  prices  in  the 
egg  auctions.  Could  you  get  us  some 
shipping  tags  for  one  of  them  in 
New  Jersey?  a.  b. 

We  are  not  sure  that  the  egg 
auctions  referred  to  receive  ship¬ 
ments  from  a  distance.  These  auc¬ 
tions  are  not  the  same  as  commission 
houses  for  the  sale  of  eggs.  Most 
of  them  are  run  for  the  benefit  of 
their  members.  The  reason  the 
auctions  get  good  prices  is  that  the 
quality  of  the  eggs  is  very  carefully 
graded  by  candling  and  inspection, 
in  fact  more  so  than  the  ordinary 
egg  house  in  the  city.  On  this  ac¬ 
count,  buyers  who  go  there  know 
exactly  what  they  are  going  to  get. 


January  11,  1941 

Pennsylvania  Egg  Contest 

Carried  on  at  Harrisburg,  Pa. 
Report  for  week  ending  December 
23,  1940.  The  leading  pens  are: 
Ten  High  Pens  to  Date 


Eggs  Points 

J.  A.  Hanson  . 899  904 

E.  B.  Parmenter  . 841  874 

G.  B.  Treadwell  . 851  866 

Burr’s  Poultry  Farm . 865  840 

J.  J.  Warren  . 846  826 

Crooks  Farm  . 806  819 

Earl  T.  Daniels . 801  790 

Baker  Poultry  Farm . 789  780 

Guy  A.  Leader  . 765  765 

Hubbard  Farms  . 753  761 

Ten  High  Pens  for  the  Week 

Crooks  Farm  .  79  84 

J.  A.  Hanson .  80  83 

H.  Guy  Loose  .  76  79 

Dryden  Poultry  Farm .  78  78 

A.  M.  Wolgemuth .  75  77 

G.  B.  Treadwell  .  73  77 

Earl  T.  Daniels .  74  76 

Bqrr’s  Poultry  Farm .  74  75 

Fuzzydele  Farms  .  72  74 

J.  J.  Warren  .  74  74 


r  ^ 


f 


Various  Egg  Auctions 

Bethlehem,  Pa. 

White  Eggs  — Prices  Dec.  24,  1940 
Fancy,  Large 


Fancy,  Medium 
Extras,  Large  . . . 
Extras,  Medium  . 
Standard,  Large 
Standard,  Medium 
Producers’  Large 
Producers’  Medium 

Pullets  . . 

Pee  Wees . 

Jumbos,  White  . . . 
Crax' . 

Brown  Eggs — 
Fancy,  Large 
Fancy,  Medium  .  . 
Extras,  Large  .... 
Standard  Large  . . 
Standard  Medium 

Jumbos . 

Pullets  . 

Pee  Wees  . 

Total  cases  sold 


$0.37%  @  $0.29 

.29%  @ 

.27 

.33%  @ 

.29 

.30  @ 

.28 

.30%  @ 

.28% 

129  @ 

.27% 

.50%  @ 

.28% 

.29%  @ 

•27% 

.28%  @ 

.25 

.26%  @ 

.20% 

.48  @ 

.44 

.28%  @ 

.27 

.29%  m 

.29 

.29%vi@ 

.27% 

.30  !  @ 

.29% 

.29% 

•27% 

.41 

.27  @ 

•24% 

.21 

604. 


West  Paterson,  N.  J. 

White  Eggs  — Prices  Dec.  27,  1940 

Jumbo  . $0.36  @  $0.36 

Large . 33  % 

Medium . 28% 

Pullet . 28 

Pee  Wee . 26  y2 

Brown  Eggs 

Jumbo  . 41 

Large  . 

Medium . 28% 

Pullet . 26% 

Pee  Wee . 25 

Total  cases  sold  372 


.33% 

@ 

.30 

.28% 

@ 

.26% 

.28 

@ 

.26 

.26% 

@ 

.25% 

.41 

@ 

.41 

.31% 

@ 

.28 

.28% 

@ 

.26% 

.26% 

@ 

•25% 

.25 

@ 

.25 

Storrs  Egg  Laying  Contest 

Carried  on  at  the  University  of 
Connecticut  at  Storrs.  Report  for 
week  ending  December  23,  1940. 

The  high  pens  are: 


New  Hampshires  Eggs  Points 

James  H.  Horne . 868  905 

Wene  Chick  Farms . 779  754 

White  Rocks 

Albert  C.  Lawton . 831  784 

Carter-Dunham  Bdr.  Htcy.704  716 
Barred  Rocks 

Dryden  Pity.  Bdg.  Fm _ 844  834 

Fuzzydele  Farms  . 831  832 

P.  N.  Hibbard  . 871  817 

White  Leghorns 

J.  A.  Hanson . 982  1002 

J.  A.  Hanson . 894  890 

Guy  A.  Leader  . 817  835 

Kauder’s  Pdg.  Leghorns.  .797  815 

Rhode  Island  Reds 

Roberts  Pity.  Farm . 891  940 

J.  J.  Warren  . 903  938 

L.  D.  Bartholomew . 924  932 

J.  J.  Warren  . 936  926 

G.  B.  Treadwell . 910  922 


Coming  Farmers’  Meetings 

Jan.  8-10.  —  Union  Agricultural 
Meetings,  Worcester,  Mass. 

Jan.  14-17.  —  N.  Y.  State  Horti¬ 
cultural  Society,  Rochester.  Eastern 
Meeting,  Kingston,  Jan.  29-31. 

Jan.  15-20. — Boston  Poultry  Show. 

Jan.  20-24  —  Pennsylvania  Farm 
Show,  Harrisburg. 

Jan.  28-31.  —  Agricultural  Week, 
Trenton,  N.  J. 

Feb.  10-15  —  Cornell  Agricultural 
Week,  Ithaca,  N.  Y. 


‘The  RURAL  NEW-YORKER 


27 


Highroad  to  Security 


WILD  geese  have  the  same  right  you  do  —  the  right  to 
g(5  it  alone.  But  at  times,  even  the  geese  band  together 
seeking  a  highroad  of  mutual  security.  So,  too,  "with 
those  who  farm. 

America  —  yes,  the  whole  world  —  needs  a  strong, 
productive  agriculture.  But  agriculture  as  an  industry 
is  no  stronger  than  its  individual  farms.  Homes  on  the 
land  are  no  safer  than  the  farms  that  support  them. 
Safest  is  the  farm  that’s  out  of  debt;  next  best  is  a  debt 
that  means  the  least  risk  for  the  man  who  owes  it. 

To  reduce  that  risk,  most  farmers  can  do  better  by 
banding  together  in  mutual  farm  loan  associations. 
Cooperative  credit  gives  countless  families  the  benefit 
of  a  type  of  financing  which  adds  another  angle  of 
safety  to  the  business  of  farming.  Land  Bank  long¬ 
term  mortgages  help  farmers  make  their  homes  secure. 

What  makes  a  safe  and  secure  way  of  farming  for  one 
man  won’t  necessarily  work  for  the  rest.  Safe  credit  is 
only  a  part  of  it.  Strength  and  stability  are  tested  by 
changing  conditions  and  new  competition  —  by  ability 
to  live  with  low  prices  or  high  costs.  Each  man  to  his 
own  task  .  .  .  each  to  his  own  use  for  the  ceaseless 
flow  of  new  facts,  new  tools,  and  new  methods. 


Whatever  your  course,  whatever  your  way  to  gain 
security  for  yourself  and  your  family  —  your  farm  here 
in  the  Northeast  has  the  benefit  of  priceless  natural 
advantages.  At  your  back  door  are  the  world’s  best 
markets  .  .  .  markets  to  buy  and  use  the  fresh  eggs 
and  milk,  the  fresh  fruits  and  vegetables  our  land  and 
climate  favor.  Time  has  proved  the  stability  of  North¬ 
eastern  agriculture  and,  above  all,  has  made  the  North¬ 
east  a  good  place  to  live.  These  are  the  foundation  on 
which  today’s  folks  build  their  highroad  to  security 
.  .  .  by  thrift  and  perseverance,  by  team  work  where 
team  work  is  needed. 


\ 

\ 


28 


The  RURAL  NEW-YORKER 


Market  Exchange 


a&SflVE  POULTRY 


Ship  Your  Live  Broilers  and  other  Poultry  to  New 
York’s  Oldest  Live  Poultry  House.Establislied  J8S3. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Returns  made  daily.  Highest  prices  paid.  Our  outlet 
unlimited.  Write  for  quotations,  tags,  crates,  shipping 
instructions.  Holiday  calendar  free  on  request. 

KRAKAUR  POULTRY  CO. 

Box  SO,  West  Washington  Market,  New  York  City 


EGGS  WANTED 

Ship  your  eggs  to  us.  We  are  short  of  a  full  supply, 
in  business  113  years.  Send  postal  for  instructive  free 
pamphlet  about  egg§. 

HUNTER,  WALTON  &  CO. 

Dept.  A,  164  Chambers  St.,  New  York  City 

T?  /"»  D  C  A  I  P  Hay -Timothy,  first  and  second 
r  V-J  iv  O  Li  1-4  cutting  alfalfa.  Wheat  straw, 
delivered  by  truck!  or  cars  Telephone:  9-2885. 
Jame*  Kelly,  137  E.  Sonoca  Turnpike,  Syracuse,  N.  Y. 


WANTED  EGGS  &  LIVE  POULTRY 

S.  MEYER  &  SON.  Inc. 

300  Greenwich  St.  New  York.  N.  Y. 


BATHROOMS  (COLORED),  Built-in  Tuh,  Pedestal 
Basin,  Low-down  Toilet,  Complete  $52.  Sink-tub 
$15.  Steam  Plant,  $117.  Other  bargains.  Catalogue  B. 

SCHLOSSMAN.  545  THIRD  AVE.,  NEW  YORK 


Typewriters,  portable,  desk;  home,  farm, 
office;  convenient  payments;  thousands 
satisfied  customers.  MELIOR  CO., 
Melior  Bldg.,  New  Rochelle,  New  York 


STEADY  WORK-GOOD  PAY 

Reliable  man  wanted  to  call  on  farmers.  No  experi¬ 
ence  or  capital  required.  Pleasant  work.  Home  every 
night.  Big  Money  every  day.  Wonderful  new 
proposition.  Particulars  free.  Write  McNESS  CO., 
Dept.  486,  -  Freeport,  Illinois. 


FOR  INVENTORS  RECORdVrEE 

Write  today  for  valuable  72-page  booklet  "How  to  Get 
YourPatent’’and“Record  of  Invention"  form — both  FREE. 

k.  F.  Randolph,  591  Victor  Bldg.,  Washington,  D.  C, 


IDEAL  PHOTOS  beautifully  finished  with  'wide  bor¬ 
der^  .deckle  edged.  25c  per  roll  of  8  and  FREE  en¬ 
largement.  Ideal  Photos,  Box  2255,  Paterson,  N.  J. 


-EXTRA  MONEY- 

Easily  made  taking  orders  of  friends,  neighbors  for 
"Pay  Streak”  baby  chicks.  We  deliver,  collect.  Ex¬ 
perience  unnecessary.  No  investment.  Pay  daily.  Order 
taking  outfit  free.  CO-OPERATIVE  BREEDING  & 
HATCHING  CO.,  Dept.  12,  SHELBY,  OHIO 


EARN  UP  TO  $100  WEEKLY 

commissions  now  and  year  around  distributing  our 
quality  nursery  products.  Full  or  part  time. 

CHASE  BROTHERS  CO.,  GENEVA.  NEW  YORK 


SKUNK,  MUSKRAT,  MINK,  WEASEL  wanted.  Quick 
sure  to  please  returns  on  your  furs.  Price  list. 

HOWE  FUR  COMPANY,  COOPERS  MILLS.  MAINE 


HA  TV  an<l  straw  for  sale.  Delivered  by  trucks. 

*“■  *  A.  DUSART,  ST.  JOHNS.  QUEBEC 


Subscribers’  Exchange 

Other  Advertisements  ot  Subscriber's 
Exchange  will  be  found  on  page  31. 


Fruits  and  Foods 


PURE  HONEY,  1940  crop.  Special  prices  on 
light  amber,  extracted  in  60-lb.  cans.  Other 
grades  as  usual  and  comb  honey.  Let  us 
quote.  WIXON’S  HONEY,  Dundee,  N.  Y. 


CHESAPEAKE  BAY’S  tasty  salt  water 
oysters.  Buy  direct  from  producer;  gallon 
postpaid,  stewing  $2;  frying  $2.50.  LEATHER- 
BURY  BROS.,  Shadyside,  Md. 


MICHIGAN  LIGHT  amber  honey,  60  lbs. 

$3.  CHAS.  G.  MARSHALL  AND  SON, 
Linden,  Michigan. 


CHOICE  CLOVER  honey,  10  lbs.  $1.60;  5 
lbs.  90c;  buckwheat  $1.40  and  80c  post¬ 
paid;  60  clover  $4.80;  buckwheat  $3.90  here; 
liquid.  HARRY  T.  GABLE,  Romulus,  N.  Y. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  creamed 
$1.25;  5  lbs.  chunk  (liquid  and  comb)  $1.25. 
Postpaid  into  third  zone.  Hot  biscuits, 
Vermont  honey.  Nuf  sed.  FRANK  MAN¬ 
CHESTER,  Middlebury,  Vt. 


NEW  CROP,  fancy,  hand-picked  Jumbo 
peanuts,  10  lbs.  $1.25  postpaid;  $1  ex¬ 
pressed.  J.  R.  COGSDALE,  Courtland,  Va. 


FLORIDA  TREE  ripened  oranges,  grapefruit 
or  tangerenes,  75cts.  a  bushel.  SUNSET 
CITRUS  GROVE,  Box  13,  Lake  Coino,  Fla. 


CLOVER  HONEY,  fancy,  white,  60  lbs. 

$4.50;  120  lbs.  $8.75.  Choice  white,  $4.25; 
$8.  Two  cases  $15.  Complete  list  on  request. 
LAVERN  DEPEW,  Auburn,  N.  Y. 


DRIED  APPLE  snitz  (sour),  5  lbs.  $1; 

(sweet),  4  lbs.  $1.  P.  P.  paid.  R.  L. 
HARMAN,  Dillsburg,  Pa. 


CLOVER  HONEY,  5  lb.  pails,  liquid,  post¬ 
paid,  2  $1.50;  6  $3.75.  Two  bulk  comb 
$1.75.  60’s  F.O.B.;  light  amber  $3.90;  amber 
$3.60;  Fall  flowers  $3.30.  A.  J.  NORMAN, 
Geneva,  N.  Y. 


FINE  HONEY,  60  lb.  can  here,  (liquid) 
clover  $4.80;  clover-basswood  $4.20;  buck¬ 
wheat  $3.90.  Ten  pound  pail  delivered, 
$1.75;  buckwheat  $1.40.  RAY  WILCOX, 
Odessa,  N.  Y. 


BEST  BUCKWHEAT  or  amber  honey,  60 
IDS.  $3.25.  NELSON  BROS.  APIARIES, 
93rd  St.,  Niagara  Falls,  N.  Y. 


AVERY’S  GOLDEN  wild  flower  honey,  10 
lbs.  of  this  delicious  honey,  $1.50;  5  lbs. 
$1  prepaid.  Will  ship  C.  O.  D.  H.  J. 
AVERY,  Katonah,  N  Y. 


FLORIDA  ORANGES,  tree  ripened,  washed 
and  graded,  sweet  and  juicy.  (No  color 
added),  $1  or  $1.25  bushel,  at  DeLand. 
H.  M.  DAVIS,  Rt.  1,  DeLand,  Fla. 


TRY  SOME  delicious  dried  apples,  2  lbs. 

60c;  4  lbs.  $1.10  postpaid.  L.  W. 

DENLINGER,  Clayton,  Ohio. 


Pennsylvania  Farm  News 


L.  G.  Moore,  Lancaster,  '  was 
elected  president  of  the  Lancaster 
County  Dairyman’s  Association  dur¬ 
ing  a  meeting  of  the  board  of  direc¬ 
tors  on  December  27.  Other  officers 
elected  are:  Martin  E.  Keene,  Lan¬ 
caster,  vice-president;  N.  K.  Musser, 
Columbia,  secretary,  and  C.  H. 
Harnish,  New  Danville,  treasurer. 

Earl  L.  Groff,  Strasburg,  was  re¬ 
elected  president  of  the  Red  Rose 
Cow  Testing  Association  on  Decem¬ 
ber  27.  H.  E.  Roper  of  Kirkwood, 
was  named  vice-president.  Clarence 
Lyons,  Strasburg,  who  resigned  as 
senior  tester  of  the  association,  was 
elected  executive  secretary  and  trea¬ 
surer.  In  his  new  post  as  field  sec¬ 
retary  in  Pennsylvania  of  the  Ameri¬ 
can  Holstein  Breeders  Association, 
Lyons  plans  to  operate  from  his 
present  office  in  Strasburg  and  agreed 
to  continue  to  serve  with  the  local 
organization  as  an  officer.  Directors 
elected  for  1941  were  as  follows: 
Clair  Witmer,  Willow  Street; 
Clair  Eaby,  Gordonville;  Harry 
Mumma,  Landisville,  and  J.  Earl 
Ranck,  of  New  Holland. 

Fourteen  head  of  Hereford  steers 
have  been  purchased  from  Stephen 
Stoltzfus,  Bird-in-Hand,  and  will  be 
distributed  among  the  members  of 
the  Mount  Joy  4-H  Baby  Beef  Club. 
The  steers  average  450  pounds. 

Pennsylvania’s  banner  potato  crop 
of  1940  was  raised  by  the  Hershey 
Industrial  School  Farm,  with  a  yield 
of  643.4  bushels  to  a  measured  acre. 
The  record  was  the  fourth  in  suc¬ 
cessive  years  for  the  school  truck 
patch.  In  1937,  the  yield  was  640 
bushels;  in  1938,  it  was  741  bushels, 
an  all-time  high  for  Pennsylvania, 
and  in  1939,  the  yield  was  687.5 
bushels. 

Forest  fires  in  Pennsylvania 
reached  a  seven-year  low  mark  in 
1940.  The  2,360  fires  which  flared 
through  the  State’s  timberland  in 
1940  were  less  than  half  of  the  1939 
number  and  only  slightly  more  than 
the  1933  all-time  low  mark.  The 
year’s  fires  destroyed  32,000  acres  of 


woodland  valued  at  $97,500.  In  1939, 
the  4,790  fires  swept  through  72,287 
acres  destroying  timber  valued  at 
$193,234. 

The  first  market  auction  on  the 
1940  crop  of  Lancaster  County 
tobacco  was  reported  December  26. 
Norris  Wilkey,  of  Rohrer’s  Mill,  sold 
his  1940  crop  at  11  cents  “through.” 
C.  William  Myers,  Haines,  and  Cal¬ 
vin  Oatman,  sold  their  1940  crop  at 
10  cents  “through.”  All  are  Provi¬ 
dence  township  farmers. 

Within  the  past  few  years,  there 
has  been  a  trend  away  from  older 
and  heavier  feeder  steers  to  calves 
and  lighter  cattle  in  Lancaster 
County.  Another  fact  noted  by  live¬ 
stock  men  is  the  higher  degree  of 
finish  put  on  these  cattle,  along  with 
a  higher  grade  of  steer  being  fed. 
The  feeds  available,  as  well  as 
well  as  amounts  and  kinds,  will  often 
determine  the  grade  of  feeder  chosen. 

John  M.  Hoober,  president  of  the 
Lancaster  Livestock  Exchange,  has 
just  distributed  the  checks  to  mem¬ 
bers  of  the  Red  Rose  4-H  Baby  Beef 
and  Lamb  Clubs,  representing  the 
sale  receipts  of  the  Round-up.  The 
52  head  of  baby  beeves  sold  at  the 
Round-up  realized  their  owners  an 
average  sale  price  of  $15.25  per  cwt. 
The  average  price  per  steer  was 
$156.78  which  meant  a  profit  of  $24.38 
per  head.  Fifteen  baby  beeves  and 
four  pens  of  lambs,  adjudged  the 
top  exhibits  at  the  Round-up,  will  be 
entered  at  the  State  Farm  Show  in 
Harrisburg,  January  20-24. 

Garden  Spot  exhibit  of  apples  will 
be  entered  at  the  State  Farm  Show 
by  the  Lancaster  County  Fruit  Grow¬ 
ers.  P.  T.  Rutt,  of  Hummelstown,  was 
elected  president  of  the  Association 
succeeding  J.  Carlton  Schuldt, 
Elizabethtown.  Others  elected  are: 
Daniel  A.  Brubaker,  Ephrata,  vice- 
president;  Simon  R.  Snyder,  Ephrata, 
secretary;  Samuel  F.  Forrey,  Ephrata, 
treasurer,  and  Mrs.  Albert  H. 
Hostetter,  Lancaster,  assistant  secre¬ 
tary. 


January  11,  1941 

As  a  result  of  elimination  contests 
held,  the  4-H  Corn  and  Potato  judg¬ 
ing  teams  have  been  selected  to 
represent  Cumberland  County  in  the 
state-wide  4-H  judging  contests  to 
be  held  at  the  State  Farm  Show  this 
month.  The  corn  judging  team  will 
be  comprised  of  Howard  Gibney, 
Mechanicsburg;  Edith  Rebok,  New- 
burg;  Gerald  Brown,  Carlisle,  with 
Paul  Dunkelberger,  Mechanicsburg, 
as  an  alternate.  The  potato  judging 
team  will  include  George  Ulsh,  Merle 
Swigert,  James  Foreman,  and  Mary 
Lippert,  all  of  Carlisle. 

FRED  Y.  OREN. 


Milk  and  Dairy  Notes 

(Continued  from  Page  20) 

It  seems  to  me  that  everyone  would 
get  behind  a  bill  like  that,  both 
dealers  and  farmers,  and  that  it 
could  be  passed.  maurice  whitney 

I  was  very  much  interested  in 
reading  the  editorial  in  your  Decem¬ 
ber  14  issue  entitled  “Producers 
Stripped  of  Rights.” 

The  attitude  expressed  in  your 
editorial  is,  of  course,  in  harmony 
with  mine.  I  have  introduced  bills 
to  repeal  the  provisions  of  Section 
258-c  of  the  Agriculture  and  Markets 
Law,  which  give  the  Commissioner 
the  power  to  refuse  the  issuance  of 
dealers’  licenses  on  he  ground  that 
the  market  is  already  adequately 
served. 

You  may  be  sure  that  I  will  again 
introduce  this  repealer  bill  in  the 
1941  session.  I  wholeheartedly  agree 
with  your  call  for  prompt  action  by 
the  Legislature,  in  your  excellent 
editorial.  Arthur  wachtel 


The  views  of  Assemblymen 
Wachtel  (Bronx  County)  and  Whit¬ 
ney  (Rensselaer  County)  are  wel¬ 
come.  They  show  an  interest  on  the 
part  of  lawmakers  in  this  problem 
as  well  as  a  sincere  resolve  to  work 
for  the  necessary  corrrections. 

The  amendment  proposed  by 
Assemblyman  Whitney  is  in  the  right 
direction.  We  do  think,  however, 
that  it  does  not  go  far  enough  be¬ 
cause,  if  it  is  admitted  (and  no  one 
can  fairly  deny  it)  that  a  milk  pro¬ 
ducer  has  the  right  to  sell  his  milk 
on  his  farm,  there  is  no  reason  why 
he  should  not  have  the  same  right 
to  sell  and  deliver  that  milk  to  con¬ 
sumers  at  their  homes.  The  so-called 
“farm  organization”  opposition  to 
this  proposal  has  not  been  the 
opposition  of  dairy  farmers.  It  has 
been  and  still  is  the  opposition  of 
self-appointed  leaders  or  officers  who 
use  these  various  farm  organizations 
for  their  own  aggrandizement. 


TWO  TOLLS  ON  DAIRYMEN 

I  have  my  own  milk  route  in  the 
Borough  of  North  Wales,  Pennsyl¬ 
vania.  I  have  paid  my  $10  to  Harris¬ 
burg  for  a  milk  dealer’s  license  and 
now  the  borough  officials  insist  on 
charging  me  another  $10  for  a  local 
license.  I  understand  that  farmers 
who  sell  their  own  produce  cannot 
be  forced  to  procure  a  license. 

Pennsylvania  producer. 

The  fee  imposed  by  the  local 
borough  is  not  for  a  license  but  for 
a  health  permit.  Under  the  Pennsyl¬ 
vania  Sanitation  Act,  local  boards 
of  health  are  permitted  to  set  up  re¬ 
quirements  in  excess  of  those  found 
in  the  Milk  Control  Law.  Most  of 
the  local  ordinances  require  a  fee 
before  a  permit  is  issued. 

The  present  administration  has 
turned  over  to  local  political  units 
complete  supervision  of  their  milk 
supplies.  This  means  as  many  differ¬ 
ent  kinds  or  requirements  for  milk 
producers  as  there  are  local  communi¬ 
ties.  The  state  health  inspectors, 
rarely,  if  ever,  check  on  local 
supplies.  State  inspectors  never  pick 
up  samples  of  milk  for  the  purpose 
of  testing. 

The  only  way  this  matter  can  be 
straightened  out  is  to  set  up  a  state¬ 
wide  set  of  uniform  health  require¬ 
ments  prohibiting  local  boroughs 
from  enforcing  any  but  the  state  re¬ 
quirements. 

NEW  FARM  MILK  PLANT 

A  group  of  dairymen,  within  100 
miles  of  New  York  City,  are  build¬ 
ing  their  own  receiving  station, 
wholly  producer-financed.  The  plant 
will  be  completed  in  about  60  days, 
with  100  cans  of  4  per  cent  milk  to 
start.  Capacity  will  be  15,000  pounds 
a  day. 

They  have  asked  us  to  asist  them 
in  locating  a  market  and  a  responsi- 
able  dealer.  We  will  refer  any  in¬ 
quiries  and  bids  from  interested 
parties  to  these  farmers  immediately. 


Record  Producing  Guernsey  and  Holstein 


Superb’s  Faithful  410579  and  Thomas  Fee,  the  man  that  milked  19,698.7 
pounds  of  milk  containing  1,077.4  pounds  of  butterfat  from  this  Guernsey 
cow  owned  by  the  Foremost  Guernsey  Association,  Inc.,  Hopewell 

Junction,  New  York. 


Femco  Alma  1736539,  only  cow  of  any  breed  to  produce  more  than  1,000 
pounds  of  butterfat  in  each  of  the  first  two  lactations,  and  the  highest 
priced  Holstein  in  a  public  sale  since  1929.  She  was  recently  sold  for  $4,000 
at  Femco  Farms  dispersal  sale.  Pictured  here  with  her  second  set  of  twins. 


The  RURAL  NEW-YORKER 


29 


ARBOR  ACRES 


U.  S.  R.  0.  P.  U.  S.  PULLORUM  CLEAN 

R.  I.  REDS  N.  HAMPSHIRES 
BARRED  PLYMOUTH  ROCKS 


Get  our  unusual  free  catalog  with  story  of  how  we 
use  a  background  of  R.O.P.  breeding  to  produce 
more  profitable  chicks  for  farmers  and  poultrymen. 
Highest  Red  production  in  Conn.  R.O.P.,  1940 
Hatchery  Tribune  report;  three  breeds  with  selec¬ 
tion,  mating,  pedigree  breeding  to  produce  higher 
hen-housed  flock  averages  in  our  chicks.  Big, 
husky,  peppy  chicks  from  R.O.P.  sires  with 
dams’  records  up  to  330  eggs. 

ARBOR  ACRES 


R.  F.  D.  Box  B,  Glastonbury,  Conn. 


RED*-  jmMJJL 


Customer’s 
Repeat  orders  prove 
Real  Quality.  22  years  care¬ 
ful  breeding.  Pullorum  Free. 
Amazing  production  and  livabil¬ 
ity.  Reds,  Rocks,  Hamps,  Sex-Link 
pullets.  Free  catalog  with  valuable 
poultry  hints.  ROBERT  C.  COBB,  Old  Pick¬ 
ard  Farm,  350  Great  Road,  Concord,  Mass. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  are  enthusiastic  over  the 
livability,  growth,  feathering,  broiler 
qualities,  early  maturity  and  high 
all-weather  production  of  Brentwood 
New  Hampshires  and  Cross-Breds.We 
have  15,000  Breeders  on  our  farm — 

State  Accredited,  100%  B.W.B.  Clean 
— no  reactors.  Our  catalog  tells  more 
of  our  stock  and  farm.  Write  today. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R,  -  EXETER,  NEW  HAMPSHIRE 


HIGHEST 

BARRED  ROCK  LIVABILITY 

) 

in  U.  S.  Contests  for  2  years 


uur  error — we  published  too  low  a  figure;  we  made 
a  New  World  Record  in  1940  contests  for  Barred 
Rock  livability,  93.85%  five  pens;  R.O.P.  hen- 
housed  averages  up  to  213  eggs,  26.2  oz.  for  Reds, 
211  eggs,  25.1  oz.  for  Rocks.  New  low  prices, 
free  catalog. 

DAVID  T.  COHEN 

Box  X,  Guilford  Conn. 


LEMENTSB 


CLcmcniaunMsi 

m  customers) 

■■  I  ■  —  ■■  IE  acclaim  Clem- 
lllMllv  ents  unusual! 

Beds,  Barred  Rocks,  White  Rocks.l 
Clem-Rock  Cross  chicks  and  Clem-1 
Cross  Baby  Pullets.  Bred  for| 

profitable  results.  Pullorum  clean.  State  - - - 

crredited.  Catalog  tells  about  ‘•co-operative  savings” 
plan.  Buy  from  Clements  this  year  and  be  sure  of 
the  best.  Write  today. 


CLEMENTS 

Box  25, 


BROS.  FARMS, 

Winterport,  Maine 


MOUNT 

FAIR 

REDS 


lylO  chick  livability  to  10  weeks,  98.4%;  1940 
range  livability  to  maturity,  99.1%;  flock  reduc¬ 
tion  (mortality  plus  culls)  1940  chicks  to  10  weeks 
97  1%;  1940  pullets  to  maturity  97.4%.  Raise 
more  pullets  with  Mount  Pair  chicks  in  1941. 
Five  year  official  hen-housed  flock  average  produc¬ 
tion  190.6  eggs,  26  oz.,  6.0  lbs.  Raise  better  pul¬ 
lets  from  Mount  Fair  chicks  in  1941.  New  Low 
prices,  free  catalog.  MOUNT  FAIR  FARM, 
R.  F.  D.  Box  101 L,  Watertown,  Connecticut 


NO  CHANCES, 
NO  RISK  with 
these  CHICKS! 

Glendale  Rocki.  Reds,  Crosses 
insure  profits.  Strong,  healthy. 
Rapid  growth.  Good  layers.  State 
Tested.  Prices  Reasonable.  Write 
for  calendar  catalog  and  price  details. 


GLENDALE  POULTRY  FARM.  Box  R,  Somerset,  Mass. 


Genuine  New  Hampshire 
Chicks,  that  are  of  golden  color 
and  have  a  golden  future.  Tops  for  broilers, 
unsurpassed  for  eggs.  The  greatest  dual- 
purpose  money-makers  you  ever  raised.  Sext 
separated  or  straight  run.  All  State  tested 
stock,  our  own  breeders,  98%  livability  guarantee.  Free 
folder.  Attractive  prices. 

SANFORD  E.  ALGER,  Jr.  Box  3,  BROCKTON,  MASS. 


Str. 

Pult’s 

Ckls. 

100 

100 

100 

$6.50 

$13.00 

$3.50 

;  7.00 

10.00 

7.00 

8.00 

11.00 

7.00 

10.00 

13.00 

7.00 

6.00 

€00 

6.50 

•  CLEAR  SPRING  CHICKS 


95%  Guar.  Pullets 

_  100%  live  del. 

Large  Type  English  Leghorns  . .  $6.50 
Bar.  &  Wh.  Rocks,  R.  I.  Reds  7.00 

Red-Rock  Cross  . .' . 8.00 

N.  H.  Reds  . 10.00 

Heavy  Mixed  .  6.00 

All  Breeders  Bloodtested.  Postpaid.  Cash  or  C.  O.  IX 
It  will  pay  you  to  get  our  1941  FREE  Catalog  of 
31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner,  Box  49,  McAlisterville,  Pa. 

Rnhv  (TiirLc  100%  Maryland  U.S.  Approved  Barred 
uauy  UlIlKo  Rocks,  New  Hampshire  Reds  and  White 
Leghorns.  All  from  State  Culled  and  tube  tested  breed¬ 
ers.  WEST  DENTON  HATCHERY.  Denton,  Maryland 


How’s  Your  Litter  ? 

To  most  poultryman  the  litter  and 
droppings  in  the  poultry  coop  just 
mean  extra  work  and  expense  but  in 
recent  years  an  increasing  number 
have  found  that  this  can  also  be  a 
source  of  extra  income.  The  secret 
lies  in  the  handling  of  the  litter  and 
in  the  salesmanship  of  the  operator, 
for  there  is  hardly  a  locality  that 
will  not  yield  a  potential  customer 
to  the  operator  who  has  the  in¬ 
genuity  to  ferret  them  out. 

The  value  of^poultry  droppings  is 
known  to  every  farmer.  It  is  one  of 
the  richest  of  the  barnyard  manures, 
containing  almost  twice  the  fertiliz¬ 
ing  elements  found  in  the  average 
mixed  stable  manure.  In  fact,  the 
high  content  of  nitrogen  means  that 
care  must  be  taken  that  the  crop  it 
is  used  on  is  not  burned  by  too 
liberal  a  dose  and  that  too  rapid  a 
loss  if  nitrogen  is  prevented  by  the 
use  of  a  suitable  filler.  The  litter 
that  is  placed  in  the  poultry  coop 
makes  the  ideal  filler  material. 

Local  greenhouses  are  the  usual 
customers  for  large  amounts  of  fer¬ 
tilizer  and  a  good  trade  can  be 
worked  up  in  small  towns  and 
villages  for  use  on  lawns  and 
gardens.  For  this  trade  it  is  best  to 
run  the  litter  and  droppings  over  a 
wire  screen  to  take  out  the  lumps 
and  feathers  and  then  bag  the  ma¬ 
terial.  There  is  nothing  better  for 
use  on  faded  lawns.  The  best  ma¬ 
terial  to  use  in  the  coops  as  litter  if 
you  are  going  after  this  trade  is  peat 
moss  or  some  similar  product.  In 
some  cases  the  companies  selling  peat 
moss  or  similar  products  also  have 
bags  or  containers  to  use  for  the  dis¬ 
posal  of  this  fertilizing  material,  and 
are  willing  to  make  a  definite  effort 
to  help  move  this  item.  Your  dealer 
should  be  able  to  give  you  this  in¬ 
formation.  Naturally  if  this  product 
is  to  be  sold  profitably,  care  must  be 
taken  at  the  poultry  coop  that  litter 
will  be  in  a  marketable  condition. 
This  also  means  better  conditions  in 
the  coop  for  marketable  condition  is 
not  wet,  filthy  litter  that  means  in¬ 
sanitary  quarters.  Thus  even  the 
coop  benefits  with  the  operator’s 
pocketbook. 

Egg  prices  are  relatively  high  but 
production  is  way  down.  There  is 
quite  a  demand  for  eggs  right  now 
with  some  producers  and  with  others 
a  slump.  If  there  was  some  way  to 
balance  up,  so  the  producer  needing 
eggs  could  know  just-  ’^hen  other  pro¬ 
ducers  had  a  surplus  it  would  be 
better.  Some  type  of  cooperative 
might  be  the  answer  but  to  date  no 
one  seems  to  start  anything  along 
that  line.  It  would  probably  be  a 
solution  in  many  another  locality 
also  to  the  supply  and  demand 
problem.  e.  c. 

Greene  County,  N.  Y. 


Packaged  Poultry 

It  has  been  a  long  time  since  I 
have  seen  a  new,  ingenious  idea  that 
really  enables  one  to  dispose  of  the 
flock  of  chickens  in  no  time.  Re¬ 
cently,  while  in  Somers,  N.  Y.,  I 
wanted  to  secure  a  chicken  to  take 
home.  Going  through  the  coop  I 
found  the  chicken  I  wanted  and  told 
the  owner  that  I  would  return  in  a 
few  hours.  When  I  did  go  back,  I 
was  astonished  to  find  that  the 
feathers  had  been  removed,  the 
carcass  cleaned,  the  gizzard,  liver, 
and  feet  wrapped  in  a  small  package, 
a  sprig  of  parsley  between  the  bird’s 
feet,  and  the  whole  thing  was 
wrapped  in  cellophane. 

I  have  often  bought  chickens  from 
various  farms,  but  this  was  the  first 
time  that  I  received  a  chicken  in 
such  a  condition.  Through  curiosity, 
I  asked  the  woman  if  this  method 
had  increased  her  sales,  and  she  told 
me  it  definitely  had.  The  time  that 
went  into  putting  the  chicken  into 
cooking  condition  was  repaid,  as  a 
small  charge  was  made  over  the 
market  price  of  the  fowl. 

Persons  buying  chickens  appre¬ 
ciate  this  sort  of  thing  as  they  realize 
that  they  are  getting  a  well-fed 
chicken  and  are  getting  the  services 
of  a  town  butcher  shop.  The  extra 
charge  made  for  preparing  the 
chicken  is  just  about  all  profit  and 
can  be  put  on  the  profit  column  of 
the  flock’s  account. 

Parsley  is  kept  on  hand  always 
and  cellophane  can  be  purchased 
from  any  five  and  ten  cent  store. 
This  lady  has  found  that  the  greatest 
amount  of  business  is  during  the 
Summer  months  when  she  has  a 
steady  repeat  business  from  Summer 
residents  in  nearby  cottages.  This 
method  of  dressing  broilers  can  also 
apply  to  rabbits  and  pheasants.  R.  d. 


ESTA8LISHED-1910 


^3 


44/  WORLD’S  lAj? 

Deeding 


on  Ann  PULLORUM -TESTED  breeders 
7U)UUU  . . .  All  on  Our  Own  300-Acre  Farm 
RHODE  ISLAND  REDS  WHITE  LEGHORNS  BARRED  PLYMOUTH  ROCKS 

Rock-Red  Cross  (Barred  Broilers)  Red-Rock  Cross  (Sex-Linked) 


NATIONAL  HONORS  in  1940:  "A.  P.  3.  Trophy"  for  High  Red  Pullet 
at  Pennsylvania  Test;  334  Eggs,  344.90  Points.  Highest  Individual  Record, 
All  Breeds,  at  N.  Y.  State  Test,  Farmingdale,  3X0  Eggs,  336.10  Points. 

The  QUALITY  and  BREEDING  of  Our  Winners  Is  in  Every 
REDBIRD  FARM  Chick  and  Egg 
SEXING  SERVICE 


Pullets  or  Cockerels 
of  All  Matings;  95% 
Accuracy  Guaranteed. 


Fast  Growth,  Early 
Maturity,  Big  Eggs; 
3-lb.  Broilers  at  10 
weeks;  50%  Produc¬ 
tion  of  24 -oz.  Egg* 
•t  six  Months. 


98%  LIVABILITY 
First  Four  Weeks 
Guaranteed  on  Cham¬ 
pion,  Grade  A  and 
Grade  B  Mating 
Chicks. 


Drastic  New  Price  Cuts 
and  Liberal  Discounts 

Big  Savings  on  1941  Prices, 
with  Added  Savings  of  10% 
on  Early  -  Order  Discounts. 
Deposit  of  lc  per  Chick  Se¬ 
cures  Your  Order,  Discount, 
and  Shipping  Dates. 


WRITE  TODAY  for  NEW  CATALOG.  Priest  &  Discount*. 

REDBIRD  FARM  Route  7,  Wrentham,  Mass. 


St.  Run 

Pullets 

Males 

$7.90 

$15.90 

$2.90 

.  .  8.50 

12.90 

6.90 

8.50 

11.90 

8.90 

.  8.90 

11.90 

8.90 

8.90 

11.90 

8.90 

.  8.90 

12.90 

7.90 

.  6.90 

9.90 

5.90 

LOW  BARGAIN  PRICES 

Postpaid,  Live  Arrival  Guaranteed 

GRADE  A 
Big  Wh.  Leghorns  . . 

R.  I.  Reds  .  8.50 

Barred  Bocks  . 

White  Rocks  .  8.90 

White  Wyandottes  .  8.90 

New  Hampshires  . 8.90 

Mixed  Breeds  .  6.90 

(Order  direct  from  this  ad.  for 
Hatched  from  big,  U.  S.  Approved 
LAYERS  or  MEAT.  Rapid  train  service  all  directions. 

For  complete  information  on  popular  Crossbreeds  and 
higher  grade  purebreeds,  and  LOW  PRICES  send 
for  BIG,  FREE  CATALOG  —  tells  all. 

Empire  State  Hatchery,  Dept.  4508 -N,  276  Central  Ave.,  Albany,  1.Y- 


BIG  FREE 
CATALOG 
TELLS  ALL 


quick  delivery) 
eggs ;  excellent  for 


Post 


ca  r<l 


Will 


Do 


EVERY  MONDAY 
ENGLISH 


HATCHES 
LARGE 

WHITE  LEGHORNS  . 

BARRED  &  WHITE  ROCKS  . . 

RED-ROCK  CROSS  . 

R.  I.  REDS  &  WHITE  WYAND. 
NEW  HAMPSHIRE  REDS  .... 

HEAVY  MIXED  . 

All  Breeders  Bloodtested.  Pullets 
MAPLE  LAWN  HATCHERY, 


& 


LIVE  DELIVERY  POSTPAID 


90% 

R.  ‘ 


Pullets— 100 

Ckls.— 100 

Non-Sexed — 100 

$3.00 

$6.00 

. ,  .  8.50 

7.00 

7.00 

7.00 

7.00 

.  .  .  8.50 

7.00 

7.00 

.  .  .  .  9.50 

7.00 

8.00 

5.50 

6.00 

guar.  Terms:  Cash 

or  C.O.D. 

Write  for  free  Cat. 

Ehrenzeller, 

Box  R, 

McAlisterville,  Pa. 

■  ■ml  ATA  ICrurtDKlC  Our  27th.  year  of  breeding  for  larger  and  better  LEGHORNS,  we  keep 
JUlMIAI  A  lEOnU!\IW  from  4,000  to  8,000  birds  on  our  farm.  AH  are  of  TOM  BARRON  strain, 
weighing  up  to  6%  lbs.  All  breeders  are  Bloodtested  and  are  from  2  to  6  years  old.  Visitors  always 
welcome  Write  for  photos  of  our  farm,  they  are  free.  Chick  prices  low  as  $6.50  pep  100;  Pullets  $13. 

JUNIATA  POULTRY  FARM  Box  R  RICHFIELD,  PA. 


CHICKS 


100%  LIVE  ARRIVAL  GUAR.  POSTPAID 
CASH  OR  C.  O.  D,  —  ORDER  FROM  AD. 
ALL  BREEDERS  BLOODTESTED 


Hatches  Every  Mon.  &  Thur.  100  Non-Sexed 

LARGE  ENGLISH  WHITE  LEGHORNS  . $6.00 

NEW  HAMPSHIRE  REDS  .  8.00 

BARRED  &  WHITE  ROCKS  .  7.00 

R.  I.  REDS  &  WHITE  WYANDOTTES  - 7.00 

RED-ROCK  CROSS  .  700 

HEAVY  MIXED  .  6.00 


100  Pullets 

100  Cockerels 

$12.00 

$3.00 

9.50 

7.00 

8.50 

7.00 

8.50 

7.00 

8.50 

7.00 

7.50 

5.50 

Extra  Quality  Chicks 
bred  for  size  and 
egg  production.  Pullets 
guar.  90%.  Write 
for  FREE  Folder. 


SUNNY  SLOPE  HATCHERY.  INC., 


DEPT.  R. 


THOMPSONTOWN.  PENNA. 


BIG  FREE  CHICK  BOOK  SsK,tt°s 

>  Send  for  the  year’s  most  unusual  poultry  book  —  a  camera  story 
of  the  (75,000.00  Breeding  System  that  has  made  PINE  TOP  New 
England’s  most  consistent  Prize  Winner — that  has  prolonged  the 
laying  year.  Intensified  vigor,  livability,  health,  and  money  mak¬ 
ing  ability  of  Pine  Top  chicks.  Specialists  call  It  the  most  con¬ 
vincing  proof  of  the  value  of  scientific  breeding  ever  presented. 
4-H  clubs.  Farm  Advisers  and  Teachers  may  secure  extra  coplea 
_ for  dassea.  Every  chick  raiser  should  have  it.  Write  for  free  copy. 

TihcTop/PINE  TOP  POULTRY  FARMS,  Inc.  /  TAMWORTH.N^H.j 


PINETOP 

NEW  HAMPSHIRES 
WHITE  LECHORNS 
BARRED  AND 
WHITE  ROCKS 
From  World’s  largest 

D  O  D  trapnest 

l\Ur  PEDIGREE 
BREEDINC  farm 


SEXEO 

_  Leghorns  -  New  Hampshires } 

Rocks  -  Reds  -  Crossbreds 
Hatched  from  Pullorum  Clean  Breeders 

Guarantee  Protects  You.  Early  Order  Oiecount. 
W  rite  tor  Catalog  and  Prices. 
TAYLOR’S  HATCHERY,  Box  R.  LIBERTY,  N.  Y. 


SUNNY SIDEIREDS  GE,V>?4E,AI> 

With  Sunnyside  Cross-Strain  Chicks  Parmenter-Anderson 
Cross  combine  two  great  contest  strains  selected  and 
tranDed  to  improve  both.  Reasonable  prices,  free  folder. 

F.  D.  THOMAS 

R.  F.  D.  Box  D,  -  Medway,  Massachusetts 


MEW  HAMPSHIRES 

Gadd — They’re  Good!  feathering, meatqualities 
ind  abundance  of  health.  Pullorum  Free.  Write  today. 


we-do-it-with-s-q-u-a-b-s 

Raised  in  ONLY  25  DAYS.  Why  breed  small-prqflt 
poultry  when  luxury  markets  want  all  you  can  ship. 
New  book  tells  how;  personal  detailed 
accounts  of  large  profits.  Write  post¬ 
card,  ask  for  FREE  1941  poultry  money 
book.  Tells  helpful  new  facts. 

RICE  FARM,  205  H.  St.,  MELROSE.  MASS. 


KAUDER  sir. 

Pi  ok.ru  t>  Vhii  i  Lu.hokn> 
and  Niw  Hampshire* 


HIGHEST  LIVABILITY 
All  Breeds  1940  Contests 

NEW  Leading  all  breeds  95.2% 

1  nw  Texas  1941  contests.  NEW 

high  all  breeds  in  WORLD 
PRICES  11  out  of  20  classes  RECORD 
at  1941  Vineland  Hen  Test.  Kauder  Leghorns 
set  a  new  world  record  over  all  breeds  for 
livability  of  all  pens  entered  in  1940  contests. 
Also  highest  Leghorn  production  for  all 
birds  entered  in  1940  contests. 

For  Livability.  For  Production  and  Egg  Size, 
for  Old-IIen  Production.  No  Other  Strain  of 
Any  Breed  in  the  World  Has  Equalled  the 
I  Performance  of  Kauder’s  Pedigreed  Leg¬ 
horns  in  Official  Laying  Contests.  New 
.free  52-page  catalog  gives  complete  facts 
and  why  Leghorns  pay  best. 


IRVING  KAUDER  *7' 


SPECIAL 
STARTED 
PULLETS 
PAUL  S. 


—  Three  weeks  in  advance  discount. 

—  More  Pullets  for  your  money. 

—  Guaranteed  good,  write, 

PELLMAN,  RICHFIELD,  PA. 


^  LJ  I  ^  O  Tom  Barron  White  Leghoms. 
— ’  ■»  I  W  IV  w  Highest  Quality.  Lowest  Prices. 

WHITE  LEGHORN  FARMS,  Box  R,  RICHFIELD,  PA. 


30 


The  RURAL  NEW-YORKER 


Januai'y  11,  1941 


This  year... it  will  pay  you  to  try 

HUBBARDS 

NEW  HAMPSHIRES 

'  5  . 

Profit-bred  through 

BALANCED  BREEDING 


THEY  LIVE!  GROW  FAST!  PRODUCE! 


This  year.. .don’t  take  chances !  Buy  chicks 
you  can  depend  on !  Buy  Balanced  Breed¬ 
ing.  Buy  Hubbard’s  New  Hampshires— 
chicks  from  parents  who  have  made  good ! 

For  more  than  20  years,  all  the  study,  re¬ 
search  and  effort  of  Hubbard  Farms  have 
gone  into  one  breed— New'  Hampshires. 
In  developing  this  strain,  Hubbard  has 
bred  out  non-profitable  features— bred  in 
money-making  characteristics— through  an 
8-point  Balanced  Breeding  Program.  In 
this  Breeding  Program  is  a  rigid  system  of 
trapnesting,  pedigree-breeding  and  pro¬ 
geny  testing.  Today,  in  the  blood  stream 
of  every  Hubbard  chick  flow  all  the  qual¬ 
ities  you  need  to  make  poultry  profits. 


WORLD'S  LARGEST  PRODUCER  OF 

NEW  HAMPSHIRES 

This  Breeding  Program  has  built  a  host 
of  friends  and  customers  for  Hubbard 
Farms— made  Hubbard  Farms  the  world’s 
outstanding  producer  of  New  Hampshires. 
Today  —  when  you  get  Hubbard  chicks 
they  are  strong,  big-bodied,  officially 
Pullorum  passed.  They  live— grow  fast- 
mature  early  —  become  excellent  layers 
and  have  the  stamina  to  keep  on  laying. 

30-DAY 

FULL  SATISFACTION  GUARANTEE 

Hubbard  Farms  gives  a  guarantee  of  full 
satisfaction  as  to  growth,  livability  and 
vigor  to  30  days  of  age.  Over  a  long 
period  of  years, we’ve  made  this  guarantee 
on  every  offer  and  lived  up  to  it.  We 
urge  you  to  get  all  the  facts.  Sexed  day- 
old  pullets  and  cockerel  chicks  available. 
Rock  Cross  for  broilers.  Write  for  free 
catalog  which  fully  describes  Hubbard 
chicks  and  Hubbard  Farms  Breeding 
Methods.  Get  your  copy  today. 


Hubbard  Farms 

Branch  Hatchery,  Lancaster,  Pa. 

Breeding  Farm,  Walpole,  N.  H. 


New  England's  Large  Egg  Strain 


ENGLISH  LEGHORNS 


BIGGEST  DISCOUNT  WE’VE  EVER  OFFERED 

Vigorous,  hardy,  northern  chicks  backed  by  15  generations  of  hen 
breeders.  Insures  highest  livability  in  laying  pens.  Big  savings  NOW 
for  early  orders.  Beautiful  new  catalog.  Write  today. 

PEARSON’S  NE5-TO-U,  Route  R,  KEENE,  N.  H. 


Publisher’s  Desk 


In  1934  Mr.  Edward  G.  Cook  of 
Hancock,  N.  Y.  bought  some  hay  of 
me,  giving  in  payment  a  note  for 
$100  payable  in  three  months  from 
February  22,  1934  at  the  bank.  I 
have  written  to  Mr.  Cook  about  pay¬ 
ment  but  receive  no  reply.  I  called 
at  the  bank  and  inquired  about  pay¬ 
ment  and  was  told  Mr.  Cook  had 
no  account  there.  I  really  can  use 
this  money  to  good  advantage  and 
would  be  very  grateful  if  you  could 
do  something  for  me  about  it.  I  look 
forward  each  week  with  much  plea¬ 
sure  to  reading  The  Rural  New- 
Yorker  and  have  often  wondered 
if  there  is  another  publisher  who 
does  so  many  kind  deeds  for  his 
subscribers.  l.  l.  c. 

New  York 

To  our  several  letters  asking  for 
payment  or  explanation,  Mr.  Cook 
made  no  response  whatever.  The 
letters  were  not  returned.  We  gave 
the  account  to  an  attorney  who  re¬ 
ports  that  he  did  his  best  to  make 
the  collection  but  was  unable  to  do 
anything  in  the  matter.  His  investi¬ 
gation  led  him  to  believe  Cook  was 
“absolutely  judgment  proof.”  Success 
with  a  suit  would  be  problematic 
and  the  expense  might  be  prohibi¬ 
tive.  We,  therefore,  failed  in  our 
efforts.  The  Hancock  papers  report 
a  “big  day”  at  the  Fair  this  year 
when  “Edward  J.  Cook”  “won  first 
money”  on  his  farm  team  as  best 
pullers.  We  cannot  reconcile  this 
with  our  record  on  the  above  ac¬ 
count  if  it  is  the  same  Cook. 

Could  you  inform  me  of  the 
present  address  of  Smith,  Frizzelle 
and  Company,  brokers.  They  were 
located  at  111  Broadway,  Trinity 
Building,  New  York  City  when  I 
heard  from  them  August  1.  In  July 
1939  I  purchased  from  their  rep¬ 
resentative  in  this  locality  ten  shares 
of  Smith,  Frizzelle  and  Company  pre¬ 
ferred  stock  at  $100  a  share.  The 
dividends  came  promptly  on  the 
first  day  of  the  month,  every  three 
months,  until  the  November  first 
dividend.  I  wrote  them  regarding 
not  receiving  the  dividend  and  my 
letter  has  been  returned,  stating  that 
they  had  moved  and  left  no  address. 
What  information  you  can  give  me 
will  be  gratefully  accepted. 

New  York  a.  w.  f. 

We  are  informed  that  this  concern 
was  recently  enjoined  by  the  New 
York  Attorney  General  from  doing 
any  further  business  in  the  State  of 
New  York.  James  J.  Geraghty,  165 
Broadway,  has  been  appointed  re¬ 
ceiver  for  the  firm  and  complaints 
should  be  entered  with  him.  Two 
officers  of  the  firm,  Stuart  Frizzelle, 
Jr.,  and  Walter  J.  Kearney,  have 
been  indicted  for  grand  larceny  by 
the  New  York  Grand  Jury. 


In  1936  you  helped  me  collect  $90 
from  a  concern;  now  I  have  a  bill 
against  Davis  Brothers,  317  South 
Front  St.,  Philadelphia,  Pa.  for  eggs 
amounting  to  about  $23.92.  He  sent 
a  card  saying  check  would  reach  me 
in  a  few  days.  One  lot  was  sent.  in 
April  and  the  other  in  June.  I  think 
he  has  had  ample  time  to  pay.  It 
is  something  to  get  a  paper  that 
helps  subscribers  to  collect  such 
claims  and  to  safeguard  them  against 
crooks.  H-  K-  w- 

Pennsylvania 

We  are  sorry  not  to  live  up  to 
our  previous  reputation.  Davis 
Brothers  replied  to  one  letter  say¬ 
ing  they  had  been  “stung”  by  some 
concern  and  were,  therefore,  behind 
in  payments  for  egg  shipments  but 
hoped  to  settle  all  claims  promptly. 
They  did  not  do  so,  however,  and 
have  now  gone  out  of  business  and 
left  the  above  address.  We  have  not 
been  able  to  trace  them  yet. 


Words  cannot  express  my  appre¬ 
ciation  for  your  aid  in  obtaining  this 
money  for  me.  I  only  wish  that  I 
might  be  able  to  repay  you  in  some 
way;  if  there  is,  won’t  you  please 
tell  me,  but  if  there  is  not,  please 
allow  me  to  say  a  very  sincere 
“thank  you”?  c.  h.  h. 

New  York 

The  debtor  neglected  payment  of 
a  just  bill  which  had  stood  for  some 
four  years  and  requests  for  payment 
!  were  simply  ignored.  Constant  prod¬ 
ding  finally  resulted  in  full  payment. 
We  have  no  bill  to  render  at  any 
time  for  anything  we  can  do  and 
a  sincere  thank  you  is  ample.  We  al¬ 
ways  regret  when  we  cannot  collect 
the  account  ourselves. 


Will  you  kindly  tell  me  how  long 
debentures  have  any  value?  I  have 
some  stock  taken  out  for  Hollywood 
Hills  Corp.,  in  August  1933.  Would 
there  still  be  any  chances  of  collect¬ 
ing  on  them?  l.  l.  k. 

New  York 

A  debenture  would  be  valuable 
just  as  long  as  a  property  was  in 
good  standing  and  a  going  concern. 
Our  information  is  that  the  tract  of 
land  which  formed  the  basis  of  the 
enterprise  by  the  Hollywood  Hills 
Corporation  was  mortgaged  for  its 
full  purchase  price.  However,  the 
corporation  has  been  in  reorganiza¬ 
tion  for  several  years  and  the  at¬ 
torney  for  the  trustees  advises  that 
he  regai’ds  the  stock  as  utterly 
valueless  and  from  present  indica¬ 
tions  bondholders  will  at  best  receive 
a  very  small  return  on  their  invest¬ 
ment. 


I  have  a  lot  of  stock  in  the 
Arizona  Copperox  Mining  Company. 
Whatever  became  of  this  outfit?  Is 
it  all  lost?  h.  e.  v. 

New  York 

This  company  was  incorporated 
under  the  laws  of  the  Territory  of 
Arizona  in  1909.  Fees  for  the  years 
1926  to  1930  were  paid  but  no  re¬ 
port  filed.  The  charter  expired  in 
1934  by  statutory  limitation.  The 
last  address  given  was  Providence, 
R.  I.,  but  we  have  been  unable  to 
get  any  recent  information. 


Here  I  am  again  writing  for  in¬ 
formation  in  regards  to  an  auto¬ 
mobile  owners  insurance  company. 
I  have  circulars,  etc.  and  have  sent 
the  $2  fee  to  the  United  Insurance 
Agency,  209  West  Jackson  Blv’d., 
Chicago,  Ill.  They  claim  to  pay  $100 
per  month  in  case  of  injury  by  acci¬ 
dent  and  $100  for  transportation  to 
hospital  or  friends  and  $1,000  death 
benefit.  No  agent  called  and  all 
business  is  done  by  mail.  J.  s.  J. 

New  York 

The  literature  seems  to  originate 
with  the  United  Insurance  Company, 
Chicago,  Ill.,  which  is  in  good  standing 
in  Illinois  and  has  met  its  obligations. 
However  the  insurance  department 
reports  it  is  only  licensed  to  do 
business  in  Illinois,  Ohio  and 
Indiana.  It  is  not  licensed  in  New 
York  and  in  any  dispute  over  ad¬ 
justment  of  a  claim,  suit  could  not 
be  brought  against  them.  Our  mail 
is  flooded  with  literature  and  in¬ 
quiries  about  this  proposition  sent 
out  on  the  United  Insurance  Com¬ 
pany  letterhead  and  signed  by  the 
United  Insurance  Agency  at  the 
same  address.  It  refers  to  the  United 
Legions  of  Safety  Drivers.  We  know 
of  no  such  association.  The  insur¬ 
ance  commissioners  of  Connecticut 
and  Iowa  have  warned  the  public 
that  the  policy  offered  is  a  very 
limited  accident  policy  and  not 
licensed  in  their  States. 


I  am  sending  you  a  life  policy 
which  is  for  disability  on  my  wife 
who  has  lost  the  sight  of  both  eyes. 
I  made  application  to  the  insurance 
company  and  they  state  that  the 
cataracts  can  be  removed.  Enclosed 
you  will  find  our  doctor’s  report 
explaining  that  she  can’t  go  through 
any  operation.  The  policy  does  not 
specify  any  particular  causes  for 
non-payment  in  disability  claims. 
Please  study  them  and  advise  me. 

Maryland  s.  J.  K. 

The  insurance  company  refused 
to  recognize  the  insured’s  condition 
as  a  total  disability  insisting  an 
operation  could  be  performed.  They 
also  declined  adjustment  stating  such 
policies  did  not  provide  for  any  disa¬ 
bility  benefit.  We  presented  the 
doctor’s  affidavit  which  positively 
stated  that  even  the  slightest  opera¬ 
tion  was  impossible.  We  also  pointed 
out  that  the  policy  very  definitely 
provided  for  a  total  disability  benefit 
and  we  urged  them  to  reconsider 
the  case,  which  they  did,  and  passed 
the  claim  for  the  total  disability.  We 
are  glad  to  have  been  able  to 
straighten  out  the  difficulty  and  get 
the  claim  adjusted. 


[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


■HARRIS  SHDS- 

BEST  FOR  THE  NORTH 

r"vUR  SEEDS,  grown  here  in  ihe  north,  have  for  years 
insured  success  for  growers  whose  seasons  arc 
short.  Such  seed  is  more  hardy  and  vigorous  and  gives 
exceptional  results  wherever  grown. 

Grow  HARRIS  Blue  Hubbard  Squash 

Growers  report  unusually  large  crops  from  our  strain,  which 
is  noted  for  its  fine  quality,  uniform  type  and  high  yield. 

For  Prompt  Service,  Send  for  Free 
Catalogue  Today  ! 

If  you  grow  for  market,  ask  for  our  Market 
Gardeners  and  Florists  Wholesale  Price  List. 

Joseph  Harris  Co.,  Inc.,  23  Moreton  Farm,  Rochester,  N.Y. 

Reliable  Mail  Order  Seedsmen  Since  1880 

■1941  CATALOGUE  TWW  Amthj  — * 


Harris * 
Blue 
Hubbard 
Squash 


Farms  For  Sale,  to  Rent,  etc.  [ 


FOR  SALE  — 1,400  acre  dairy  farm,  300 
cattle.  Returns  $60,000  year.  HARRY  VAIL, 
Warwick,  N.  Y. 


WARWICK,  N.  Y.,  90  acres,  40  acres  apples, 
good  varieties,  old  house,  barn,  packing 
house;  60  miles  New  York  City.  Price 
$12,000;  cash  or  terms.  HARRY  VAIL. 


FOR  SALE  —  Vermont  valley  dairy  farm, 
good  buildings,  electricity,  175  acres. 
Would  consider  exchange  for  smaller  place; 
New  Jersey,  Pennsylvania  or  Delaware. 
PAUL  HUNTER,  Concord,  Mass. 


FLORIDA  —  Three  acre  farm,  entirely 
cleared.  Some  pineapples  and  citrus.  Mod¬ 
ern  bungalow,  four  rooms,  bath,  electricity. 
CHARLES  BAKER,  Route  1,  Box  72-B, 
Fort  Pierce,  Fla. 


TIME  TO  seriously  consider  buying  a  farm 
and  home.  Farmers  are  enjoying  increas¬ 
ingly  higher  prices  for  practically  all  pro¬ 
ducts.  May  we  be  of  service?  Good  list  to 
choose  from,  8  northeastern  states,  prices 
and  terms  that  will  please.  Free  circular 
on  request.  FEDERAL  LAND  BANK, 
Springfield,  Mass. 


ACREAGE  —  Two  to  20  acres,  $25  acre  and 
upward.  Low  monthly  terms,  SAFRANEK, 
Vineland,  N.  J. 


90  ACRE  farm,  $3,250;  terms.  JARKOVSKY, 
Hunterland,  Middleburgh,  N.  Y. 


WANTED  TO  trade,  commuters  place  with 
acreage  for  good  farm  on  eastern  shore.. 
Have  cash  to  pay  difference.  G.  WIELAND, 
Berkshire,  N.  Y. 


DESIRES  DAIRY  farm  of  30  or  40  cows,  to 
manage  on  shares  or  percentage  basis;  in 
Eastern  New  York  or  New  Jersey.  ADVER¬ 
TISER  1001,  care  Rural  New-Yorker. 


POULTRY  FARM,  Montauk  Highway,  East 
Moriches,  L.  I.;  7  acres,  house,  lights 

water,  furnace;  mile  to  bay.  Price  $3,000. 
BOX  91,  Wingdale,  N.  Y. 


EXCHANGE  TWO  family  brick  garage,  oil 
heat,  for  small  farm;  vicinity  Monticello. 
Owner,  1562  St.  Johns  P1-,  Brooklyn,  N.  Y. 


ONE  MAN  farm,  50  acres,  good  buildings. 

New  tractor  with  complete  equipment;  9 
good  cows.  $5,500,  half  cash.  Many  others. 
BUNNELL  AGENCY,  West  St.,  Oneonta, 
New  York. 


SELL  VEGETABLES  to  Camp  Upton  from 
180  acre  farm,  for  sale;  near  by  $140  an 
acre.  Buildings  worth  $10,000.  Want  water? 
Have  it;  26  acres  more  along  river. 
PROSSER,  Yaphank,  N.  Y. 


FOR  SALE  —  Fully  equipped  grocery  store 
and  gas  station.  Good  opportunity  for 
young  couple.  SKIDMORE,  Patterson,  N.  Y. 


COLONIAL  HOUSE;  172  acre  farm,  level 
meadow,  hill  pasture;  700  bucket  sugar 
orchard,  wood,  timber,  view.  Complete  set 
of  modem  bams.  Price  $4,000.  W.  C. 
BALLOU,  Newfane,  Vt. 


WANTED  TO  rent,  small  farm,  Southeastern 

New  York  or  Northern  Jersey,  suitable 
poultry.  ADVERTISER  1015,  care  Rural 
New-Yorker.  _ 

FARM,  165  acres;  55  miles  New  York.  Ten 

room  house,  all  improvements.  Five  room 
tenant  house,  both  sides  concrete  road  half 
mile.  Forty  cows,  13  young  stock,  tractor 
and  equipment;  silo;  40  hens.  Income  $600 
per  month.  Beautiful  views.  Price  $27,000; 
half  cash.  A  perfect  farm  home  with  pay¬ 
ing  business.  ADVERTISER  1019,  care  Rural 
New-Yorker. 


WANTED  TO  rent:  Farm  over  100  acres  for 
truck  farming  only;  not  over  100  miles 
from  New  York  City.  House  and  buildings 
in  fair  condition.  WILLIAM  ZIELICH, 
New  City,  N.  Y. 


LONGVIEW  FARM,  good  buildings,  milk 
route,  half  mile  lake  frontage,  adjoining 
shore  being  developed.  Reasonable  price, 
terms.  GEORGE  COLLESTER,  Springfield, 
Massachusetts. 


RENT  FARM  on  shares  with  farmer  hav¬ 
ing  own  tools;  80  acres.  Farmingdale, 
N.  J.  COOPER  291  Evergreen  Ave., 
Brooklyn,  N.  Y. 


WANTED  TO  buy  or  rent,  one  acre  or 
more,  not  over  30  miles  from  New  York, 
with  or  without  one  room  cabin;  West¬ 
chester  or  Connecticut  preferred.  ADVER¬ 
TISER  1051,  care  Rural  New-Yorker. 


WANTED— Farms  in  North  Jersey,  prefer¬ 
ably  Bergen,  Morris,  Sussex  and  Warren 
Counties.  EPSTEIN  &  EPSTEIN,  Farm 
Brokers,  1228  Van  Houten  Ave.,  Clifton, 
New  Jersey. 


50  ACRE  farm,  tarvia  road,  45  miles  Boston, 
7  miles  city  76,000;  good  buildings,  10 
room  house,  bath,  electricity,  never  failing 
springs;  11  head  stock;  milk  5  Ms  cents 
quart;  fruit,  wood,  tractor  machinery,  furni¬ 
ture;  everything  $4,800,  $2,150  cash,  $2,650 
F.  L.  B.  mortgage.  ADVERTISER  1038,  care 
Rural  New-Yorker. 


110  ACRE  valley  farm,  state  highway.  Good 
house,  electricity,  running  spring  water, 
20  cow  dairy  barn,  silo.  $3,800,  cash  $800. 
Many  others.  STARKWEATHER,  Grand  St., 
Oneonta,  N.  Y. 


Help  Wanted 

WANTED  —  Girl  for  general  housework. 

References  required;  start  $30.  Write  age, 
experience,  snapshot.  BOX  259,  Bedford 
Hills,  New  York. 

COUPLE — Clean,  honest,  dependable;  woman 
to  cook  for  three  hired  men;  man  to  work 
on  poultry  farm.  Home  provided.  State 
salary  expected;  references.  STROEHLEIN 
BROTHERS,  Montville,  N.  J.  Caldwell  6-0456. 

SINGLE  MILKER,  certified  dairy,  15  cows; 

wages  $45  and  board.  Write  age,  reference, 
experience,  weight,  height.  RARITAN 

VALLEY  FARMS,  Somerville,  N.  J. 

GIRL,  HOUSEWORK,  assist  small  child; 

own  room.  State  age,  qualifications,  salary 
expected,  references.  Address,  1276  Carroll 
St.,  Brooklyn,  N.  Y. 

WANTED — Single  reliable  man  who  seeks 
a  permanent  job  on  a  dairy  farm.  $25 
Winter  months.  Boarding.  FREYHOF  FARM, 
R.  D.  No.  1,  Ottsville,  Pa. 

WANTED  —  Single  man  for  truck  and  fruit 
farm,  good  teamster,  sober,  steady.  $35 
monthly,  room  and  board.  References. 
KURT  WALTHER,  Sussex,  N.  J. 

JUNIOR  HERDSMAN  for  maternity  barn 
and  calf  feeding;  few  cows,  three  times 
milking;  $45.  Institution.  ADVERTISER  1002, 
Rural  New-Yorker. 

YOUNG  GIRL,  light  housework,  small 
family;  board  and  $25  monthly.  Write, 
MRS.  A.  FENER,  178  East  95th  St., 
Brooklyn,  N.  Y. 

HOUSEWORKER,  COOK,  refined  woman  of 
40.  Permanent;  suburban;  small  family. 
State  experience  and  salary.  KARP,  New 
City,  New  York. 

HOUSEKEEPER  —  Business  couple.  Three 
small  children.  Reside,  Flushing,  L.  I. 
ADVERTISER  1006,  care  Rural  New-Yorker. 

FARM  HAND,  handy  with  tools;  near  New 
York.  ADVERTISER  1007,  care  Rural 
New-Yoker. 

WANTED — Farmer  to  run  large  fully  equip¬ 
ped  New  York  farm,  for  dairy  or  beef, 
on  shares.  ADVERTISER  1008,  care  Rural 
New-Yorker. 

EXPERIENCED  FARMER,  crops  and  Grade 
A  dairy.  Top  wages  for  right  man  March 
1st.  ADVERTISER  1009,  care  Rural  New- 
Yorker. 

WANTED — Single  man  to  work  on  poultry 
farm,  who  has  previously  worked  at 
poultry.  Steady  work.  Write  details  and 
salary  wanted.  BOX  32,  Moodus,  Conn. 

EXPERIENCED  FARM  hand  to  work  210 
acre  farm,  8  miles  from  Washington, 
D.  C.;  remodeled  6  room  tenant  house. 
Married  couple  without  children  preferred. 
Monthly  wages  plus  share  in  profits.  For¬ 
ward  full  particulars,  ADVERTISER  1011, 
care  Rural  New-Yorker. 

COMPETENT,  WILLING,  housekeeper,  liking 
children;  full  charge,  home;  boy,  8.  Per¬ 
manent,  comfortable  home;  $30  monthly. 
ADVERTISER  1012,  care  Rural  New-Yorker. 

WANTED — Man  for  general  farm  and  dairy 
work.  Wages  $75  plus  house  and  milk. 
Southeastern  Pennsylvania.  Own  car  neces¬ 
sary.  References.  ADVERTISER  1013,  care 
Rural  New-Yorker. 

WANTED:  COUPLE,  man  to  help  on  dogs; 

must  have  knowledge  of  farming,  small 
orchard,  garden,  and  some  livestock.  Woman 
to  keep  small  house,  plain  cook.  One  man 
on  place  in  charge  of  dogs.  Owners  there 
weekends.  45  miles  north  of  New  York 
City.  Write  stating  salary  and  references. 
ADVERTISER  1014,  care  Rural  New-Yorker. 

WANTED  —  Single  man  with  poultry  and 
horticulture  experience,  who  prefers  a  good 
home  and  steady  job;  on  highway  near 
Pittsburgh.  When  satisfied  will  increase 
wages  or  share  in  profits.  No  drinker.  Write 
details  with  references.  ADVERTISER  1016, 
care  Rural  New-Yorker. 

POULTRY  MAN,  working  manager  for  a 
Long  Island  1,500  layer  hatchery;  must 
know  his  business.  Give  experience  and 
wages  expected.  ADVERTISER  1028,  care 
Rural  New-Yorker. 

WANTED — Single  experienced  man  or  boy, 
over  18.  Teamster  and  dry  hand  milker. 
Steady  job.  good  home;  $40  per  month  year 
round.  R.  F.  CRAIG,  Port  Murray,  N.  J. 

WANTED  —  Handyman,  two  acres.  Long 
Island.  Steady  job.  General  repairs.  $30 
and  good  board.  ADVERTISER  1020,  care 
Rural  New-Yorker. 

HOUSEWORKER  —  New  York  City,  give 
references  and  salary.  ADVERTISER  1021, 
care  Rural  New-Yorker. 

WANTED — Reliable  milker  and  farm  worker. 

Sober  and  experienced.  State  wages.  BOX 
74,  Islip  Terrace,  L.  I,  N.  Y. 


WANTED  EQUIPPED  poultry,  general  farm, 
main  highway,  upstate  New  England. 
Lease,  option  buy  stock.  Experience,  reliable. 
Particulars.  ADVERTISER  1043,  care  Rural 
New-Yorker. 


YOUNG  WOMAN  who  likes  the  country, 
to  assist  with  housework  and  three  small 
children.  No  cooking,  $30  monthly  to  start. 
Please  send  references,  photograph.  MRS. 
WALTER  STEARNS,  Ridgefield,  Conn. 


WANTED  EXPERIENCED  farm  couple.  Man 
capable  general  farming.  Experience  with 
sheep  preferred;  wife  look  after  poultry. 
Cottage  partly  furnished.  Full  particulars 
and  references  required.  ADVERTISER 

1023,  care  Rural  New-Yorker. 

FATHER  AND  son  desire  positions  together, 
as  working  manager  and  herdsman.  Son- 
agricultural  school  graduate.  Both  presently 
employed  as  farm  managers  on  gentlemen’s 
farms.  Experienced  in  all  branches  of  farm¬ 
ing.  Consider  salary-share  offer.  Available 
any  time.  P.  O.  BOX  94,  Roslyn  Heights, 
Long  Island,  N.  Y. 

WANTED — Sober  dependable  married  man, 
without  children,  to  work  on  a  potato 
and  truck  farm.  $60  monthly  with  cottage, 
milk  and  vegetables.  State  full  particulars. 
ADVERTISER  1026,  care  Rural  New-Yorker. 

GENERAL  FARMER,  gardener,  caretaker, 
handyman.  Age  40,  married,  two  children. 
Protestant,  American,  lifetime  experience  on 
rented  farms.  Would  like  to  hear  from 
party  who  would  appreciate  competent  help. 
No  liquor  or  tobacco.  ADVERTISER  1017, 
care  Rural  New-Yorker. 

MIDDLEAGED  HANDYMAN  on  small  poul¬ 
try  farm,  milk  one  cow.  Sober,  clean,; 
good  home.  $20  per  month.  ADVERTISER 
1027,  care  Rural  New-Yorker. 

WORKING  MANAGER,  40,  married,  two 
children,  no  liquor,  tobacco;  lifetime  ex¬ 
perience  all  branches;  farming  for  myself, 
lease  expiring  February.  $75  month  plus  10 
per  cent  net  income.  State  all  particulars 
first  letter.  ADVERTISER  1018,  care  Rural 
New-Yorker. 

WANTED— Dependable,  experienced,  single 
man,  manage,  work  general  farm.  Shares. 
No  liquor.  ADVERTISER  1025,  care  Rural 
New-Yorker. 

RELIABLE,  SINGLE  man,  fruit  and  general 
farming.  Central  Jersey;  good  home;  $30. 
Give  reference,  experience.  ADVERTISER 
1031,  care  Rural  New-Yorker. 

EXPERIENCED  HERDSMAN,  all  around 
farm  manager;  care  of  flowers,  shrubs. 
Have  done  serving.  Some  one  who  is  left 
alone.  I  would  help  make  a  home.  ADVER¬ 
TISER  1022,  care  Rural  New-Yorker. 

WANTED  POULTRY  and  handyman.  State 
salary  expected.  ANTON  CHAROUS,  Old 
Freehold  Road,  Toms  River,  N.  J. 

EXPERIENCED  POULTRYMAN,  18  years 
references.  Handyman,  chauffeur,  garden¬ 
er,  battery  man,  brooding,  layers,  dressing. 
MATTHEW  LUFT,  Cooperstown,  N.  Y. 

EXPERIENCED  EUROPEAN  farmer  wanted 
as  manager,  salary  and  profit-sharing 
basis  by  Austrian  gentleman.  Intending  to 
settle  on  a  poultry  and  dairy  farm.  AD¬ 
VERTISER  1033,  care  Rural  New-Yorker. 

EXPERIENCED  POULTRYMAN,  capable  of 
operating  extensive  commercial  plant;  open 
for  engagement.  Single,  best  of  habits;  any 
location,  best  references.  ADVERTISER 

1024,  care  Rural  New-Yorker. 

COUPLE,  No  children;  man  to  farm,  tend 
stock.  Woman  to  cook,  care  for  house. 
$80  a  month;  84  acre  farm.  IVERSON, 
Tincium,  Bucks  County,  Penna. 

POULTRYMAN  SINGLE,  20  years  experi¬ 
ence,  hens,  brooding,  incubating.  Manager, 
executive  type.  Caretaker,  carpenter,  painter, 
glazier.  Free  January  20th.  PALMER,  care 
O’Brien,  42  Sprague  Ave.,  Totten ville,  N.  Y. 

MAID  WANTED,  good  wages,  own  ropm, 
good  home  in  country ;  35  minutes  from 
New  York  City.  General  housework;  ex¬ 
perience  desirable  but  not  essential.  Charac¬ 
ter  references  required.  Write  ADVERTISER 
1046,  care  Rural  New-Yorker. 

YOUNG  MARRIED  couple  desire  position 
on  dairy  farm.  References  given;  state 
particulars.  ADVERTISER  1032,  care  Rural 
New-Yorker. 

WANTED — Middleaged  couple,  no  children, 
farm  40  acres,  60  miles  from  New  York; 
man  do  farm  work  and  care  for  growing 
herd  and  horses,  woman  take  care  of  house; 
owner  visits  in  Summer  and  occasional  week¬ 
ends  other  times,  couple  to  occupy  quarters 
in  owner’s  house.  Must  be  sober,  reliable 
and  competent.  Start  March  1.  References. 
For  interview  write  ADVERTISER  1048, 
care  Rural  New-Yorker. 

HOUSEKEEPER  OR  working  companion, 
Protestant,  35;  unencumbered,  not  servant 
type;  anywhere.  ADVERTISER  1034,  care 
Rural  New-Yorker. 

DAIRYMAN,  MARRIED,  no  children,  de¬ 
sires  position  on  private  estate.  Life  ex¬ 
perience,  feeding  and  breeding  purebred 
cattle,  calf  raising;  first  class  buttermaker. 
Good  references  as  to  ability  and  character. 
ADVERTISER  1049,  care  Rural  New-Yorker. 

COUPLE,  LOYAL,  liking  children,  not 
afraid  of  work,  for  gardens,  handyman, 
housework;  small  country  place  in  Connec¬ 
ticut.  Start  $55.  ADVERTISER  1036,  care 
Rural  New-Yorker. 

MAN  28,  honest,  willing  to  do  anything. 

BENJAMIN  KNOBLOCK,  116-48  128th  St., 
South  Ozone  Park,  N.  Y. 

WANTED — Single  man  to  milk  test  cows. 

Holsteins,  three  times  daily.  Steady  job, 
good  living  conditions.  This  is  a  responsible 
position.  Apply  GREENWOOD  FARM, 
Hulmeville,  Bucks  County,  Penna. 

POULTRYMAN,  29,  single,  trustworthy, 
good  practical  and  theoretical  experience, 
can  work  without  supervisiofi.  No  liquor,  no 
tobacco.  ADVERTISER  1047,  care  Rural 
New-Yorker. 

HELP  WANTED  —  Married,  reliable  milker 
and  cow  man.  Grade  A  milk.  Small 
family.  No  liquor.  Excellent  references.  Good 
wages,  modern  living  conditions.  South 
Jersey.  ALVAN  G.  LIPPINCOTT,  Swedes- 
boro,  N.  J. 

POULTRYMAN,  FARM  school  graduate,  ex¬ 
perienced,  reliable,  best  references;  capa¬ 
ble  of  taking  full  charge.  E.  FUNK,  343 
11th  St.,  Brooklyn,  N.  Y. 

HOUSEKEEPER  —  Country  home,  all  im- 
provemments,  no  laundry,  fair  wages, 
permanent.  Two  adults  want  good  cooking; 
neat  home.  Give  qualifications.  ADVER¬ 
TISER  1041,  care  Rural  New-Yorker. 

WIDOW,  41,  young  daughter;  excellent 
homemaker,  cook  manager,  not  servant - 
anywhere;  near  school.  State  references 
conveniences,  wages.  ADVERTISER  1037’ 
care  Rural  New-Yorker. 

HOUSEKEEPER  WANTED,  ORCHARD 
CREST  FARM*  R.  1,  Newton,  N.  J. 

EXPERT  DRY  hand  or  machine  milker. 

married,  two  children;  experienced  dairv 
work;  no  smoking  or  drinking,  wages  $75 
house  ADVERTISER  1039,  care  Rural 

New-Yorker. 

INDUSTRIOUS  MAN  to  work  on  fruit 
farm.  State  experience  and  wages. 

ORCHARD  CREST  FARM,  R.  1,  Newton, 
N.  J. 

MAN,  PAST  50,  wishes  work,  small  poultrv 

farm  or  private  place;  New  Jersey  pre¬ 
ferred.  Experienced,  handy  all  around.  No 
liquor;  $15  month.  ADVERTISER  1040,  care 
Rural  New-Yorker. 

GENERAL  HOUSEWORKER.  small  adult 
family;  good  home.  $20  monthly.  SIMPSON, 

9  Church  Court,  White  Plains,  N.  Y. 

COUPLE — Cook,  houseworker;  man,  handy¬ 
man,  some  driving,  gardener.  Permanent 
position  for  clean,  reliable  couple.  State 
age,  experience  and  salary.  ADVERTISER 
1042,  care  Rural  New-Yorker. 

RETIRED  ESTATE  manager  59,  single  ex¬ 

perienced  operation  and  maintenance 
grounds  and  machinery  open  for  position, 
caretaker  extensive  property,  preferably 
South;  nommal  renumeration.  ADVER¬ 
TISER  1044,  care  Rural  New-Yorker. 

WANTED — Single  farm  hand.  Must  be  ex¬ 
perienced  dry  hand  milker,  able  to  handle 
horses,  farm  machinery  and  work  for  em¬ 
ployers  interest.  Wages  $35  per  month  to 
start.  Only  experienced  man  need  reply. 
ADVERTISER  1045,  care  Rural  New-Yorker. 

.THERE  i  respectable  American  man 
with  modern  home  needing,  clean,  ex¬ 
cellent  cook,  housekeeper,  45.  Not  servant 
type  ADVERTISER  1029,  ’  care  Rural  New- 
Yorker. 

COOK  AND  general  houseworker,  suburban 
family  of  five.  Pleasant  surroundings,  con¬ 
siderate  employer.  Long  hours.  Give  ex¬ 
perience  and  references.  Age  not  over  50. 
$55  month.  BOX  994,  New  Canaan,  Conn. 

j  Miscellaneous  [ 

WANTED  —  Thermoil  kerosene  engine  AD¬ 
VERTISER,  9939,  care  Rural  New-Yorker. 

Situations  Wanted 

WANTED  —  Small  4  wheel  rubber  tired 

tractor;  give  full  particulars  and  price 
JOHNH.  PETERSEN,  6114  Buchanan  Place, 
West  New  York,  N.  J. 

WORKING  FARM  manager,  life  experience, 
Holsteins,  Guernseys,  high  milk  produc¬ 
tion,  poultry  incubation,  brooding,  sani¬ 
tation  disease  prevention;  all  field  crops, 
gardening,  fruit  growing,  all  farm  ma¬ 
chinery.  25  years  unquestionable  references 
supplemented  by  Cornell  agricultural 

college  training.  ADVERTISER  9942,  care 
Rural  New-Yorker. 

FOR  SALE — Kohler  automatic  electric  plant 

1,500  watts,  power  for  whole  farm,  ex¬ 
cellent  condition.  $150.  Dorse ts,  wagon,  rake 
sectional  wooden  fence,  other  things,  con¬ 
sidered  m  swap.  Write,  KINNAIRD,  Star 
Route,  Flemington,  N.  J. 

ORCHARD  MANAGER,  agricultural  school 
graduate,  14  years  experience,  seeks  open¬ 
ing;  New  England  or  Eastern  New  York. 
ADVERTISER  1000,  care  Rural  New-Yorker. 

WANTED — Carload  fireplace  logs.  WILLL4M 
BAZANT,  Wyandanch,  N.  Y. 

WANT  SMALL  electric  plant,  state  price 
make,  condition.  ADVERTISER  1035,  care 
Rural  New-Yorker. 

DAIRYMAN  —  Laboratory  Mass.  Babcock 
license.  Married,  no  children.  Agricultural 
school  graduate.  Prefer  central  or  eastern 
Massachusetts.  References  ADVERTISER 

1003,  care  Rural  New-Yorker. 

FOR  SALE — Several  520-egg  Superhatch  in¬ 
cubators,  like  new;  $15  each.  American 
cream  separator.  Standard  5  h.  p.  garden 
tractor.  CHARLES  A.  MILLER,  R.  1, 
Marydel,  Md. 

I  ,  -- 

FARMER,  SINGLE,'  age  50,  desires  position 
on  small  place,  caretaker.  Practical,  ex¬ 
perienced  all  around  farmer;  milk  3-4  cows. 
Poultryman,  field  and  garden  work.  Sober 

Country  Board 

William  St.,  New  York.  ; 

ETHICAL  MATERNITY  services,  small 
country  maternity  home;  admitted  any 
!  time.  Reasonable  rates.  ADVERTISER  9991, 
care  Rural  New-Yorker. 

REFINED  WOMAN,  normal  graduate,  with 
daughter  .7;  desires  housekeepers  position, 
or  care  baby.  G.  PACKARD,  Mountainville, 

New  York. 

Fruits  and  Foods 

HONEST  DEPENDABLE  middleaged  Ameri¬ 
can,  college-,  jingle  ^experienced  gardener, 
greenhouse,  poultry  |i|fmilks,  drives  car.  _$25- 
per  month,  board,  room.  ADVERTISER  -1005, 
care  Rural  New-Yorker. 

HONEY,  CLOVER,  raspberry  blend,  delici- 
,/ous ;  5  lbs.  85c>postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J.  -  .  4 

EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 

HONEY  —  60  clover  $4.50;  buckwheat  $3.90; 

mixed,  (good  flavor)  $3.90;  28  clover 

(handy  pail)  $2.25,  not  prepaid;  10  clover 
postpaid  $1.50.  Satisfaction  guaranteed.  F. 
W.  LESSER,  Fayetteville,  N.  Y. 

ADAPTABLE,  INTELLIGENT  American 

woman  seeks  employment,  rural  or  urban. 
Capable  with  children,  pets,  companionable 
traveller,  housekeeper.  ADVERTISER  1004, 
care  Rural  New-Yorker. 

MIDDLEAGED  WOMAN,  desires  house¬ 
keepers’s  position;  1-3  Christian  adults;  do 
not  smoke  nor  drink;  anywhere.  MRS. 
LIPTON,  4623  Penn  St.,  Philadelphia,  Pa. 

COMPETENT  HOUSEKEEPER,  late  30  s;  ex¬ 
perienced;  care  invalids.  Christian  adults. 
References.  ADVERTISER  1010,  care  Rural 
New-Yorker. 

Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  28. 

\ 

\ 


, . .  more  plow  for  the 
money  than  you’veever 
seen  before.  Quality  fea¬ 
tures  include  husky  X* 
braces  forged  to  fit  snug  - 

steel-  I-beams  ad¬ 
justable  cone  type 


\9 %_•*  ?/ *. 


7% 


MASSEY-HARRIS 

“101"  Junior  TRACTOR  Gives 
MORE  FOR  YOUR  MONEY 


Treat  yourself  to  a  real  thrill  one  of  these  days  by 
driving  the  new,  more  powerful  “101”  Junior  Tractor. 
Your  old  conceptions  of  tractor  performance  will 
change  in  a  jiffy  when  you  see  the  way  this  popular- 
priced  tractor  walks  away  with  a  full  2 -plow  load. 
Abundant  power  ...  19%  more  power  than  last  year’s 
popular  model . . .  means  getting  jobs  done  in  a  hurry 
with  less  effort .  .  .  doing  your  work,  when  you  want 
it  done  and  doing  it  right. 

Yet,  with  its  extra  power,  the  new  “101”  Junior  is 
a  still  more  economical  performer.  Its  heavy-duty 
high -compression  engine  shows  a  T%  saving  in  fuel 


•> 


*V 


consumption.  And,  it  saves  in  a  score  of  other  ways 
. . .  for  example,  you  need  change  oil  only  once  every 
100  hours  of  operation  and  then  require  only  4  quarts 
to  fill  to  capacity.  Notice  the  big  heavy-duty  power¬ 
saving  transmission  that  delivers  more  power  to  the 
drawbar  where  it  really  counts.  Twin-Power,  an  ex¬ 
clusive  Massey-Harris  feature,  steps  up  belt  power  a 
full  15%.  Top  quality  construction  throughout  guar¬ 
antees  longer  life. 

With  all  this  extra  power  and  greater  economy,  the 
new  “101”  Junior  sells  at  the  same  low  price.  Use  the 
coupon  below  for  complete  information. 


»  kno*  1°0tS 

Vou’tt  ^U-VkND'N6  *  „ —-Si? 

bottoms  ^  .on  atvd  ^  \N\™  *  ,eararvce  ^°uD 

done *  fltkO  ',«^oos  e-foot  <*f* 

S/,voot  **%£***&  the  t**~jX** 

«ible  CbpPe  -  oroved  seaS  ,  tbe  bes  ,  gayest- 

,W  added  i0XVaT abOUt  ^r  .  .  operates 

’  .  .  rupPer  a  'Thousaft  iv  to  be  _ «  cou- 

povnt  crops*  ^0o  ear  y  TRACI®”  Tv?o-'^be  s 

>1  iio  differen  ,  .  it’s  not  to  %vBU£  tor.  Tfetv  release* 

,  could  buy  •  •  MORE  ,ltVl  any  tra  Tbree  safety 

tbey  A  v?or^s  r  cuttruS* 

6^  f^E^ftake-off  %and  cleauer  ^ 

6  4-up  po^er  flexrbdrty  ^  . . . 

ft°”  n  Ives  roose  Rev 

struck®  t 

^^^l0^00^00^  SEND  COUPON  TODAY 

The  Massey-Harris  Co.,  Dept.  40,  Racine,  Wis. 

&  h  &  h  a  Without  obligation  you  may  mail  me  literature  on  imple- 

P  P  ■  H  ments  checked  below,  and  name  of  nearest  dealer. 

.  □  New  “101”  Junior  Tractor  □  “101”  Super  Tractor 

Clipper  Combine:  □  6-foot  □  4J?-foot  □  Tractor  Mower 

Name . . . . 

Address . . . . . . . 


ITHACA  N.Y. 
S£f>T.43R  2510 


Vol.  C 


Published  Bi-Weekly  by  the  Rural  Publishing  Co., 
333  W.  30th  St.,  New  York.  Price  Fifty  Cents  a  Year. 


January  25,  1941 


Re-entered  as  Second-Class  Matter  July  17,  1936.  at  the  Post 
Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879. 


No.  5495 


Photo  —  C.  Wesley  Dingman,  Palmer, 

Montour  Falls  in  Schuyler  County,  N.  Y.,  in  Winter  Dress 


•^lllllhiil 


34 


7h*  RURAL  NEW-YORKER 


January  25,  1941 


What’s  West  of  Buffalo? 

By  H.  B.  Tukey 

The  individual  is  rare  these  days  who  will 
say  as  did  an  eastern  resident  of  a  decade  ago 
that  he  had  never  been  west  of  Buffalo,  and, 
for  that  matter  why  should  he,  for  “What 
was  there  west  of  Buffalo?”  For,  even  a 
hurried  swing  through  Canada  to  Detroit,  to 
Michigan  State  College  at  East  Lansing,  on 
to  Chicago  and  the  University  of  Chicago, 
down  through  Illinois  and  Indiana  to  Purdue 
University  at  Lafayette,  and  so  on  to  the 
meetings  of  the  Indiana  Horticultural  Society 
at  Indianapolis,  show  all  too  clearly  that  one 
need  not  go  very  far  west  to  see  that  there 
is  a  very  great  deal  west  of  Buffalo  and  that 
what  is  going  on  there  is  strong  and  virile 
and  creative,  and  full  of  the  energy  of  doing 
things. 

Already  there  are  enough  students  from 
Eastern  states  travelling  into  the  Middle  West, 
the  West,  and  the  South  to  attend  colleges 
and  universities  to  show  that  the  East  is 
alive  to  educational  opportunities 
there.  After  all,  a  $300,  a  $400, 
or  even  a  $500  tuition  in  an  east¬ 
ern  school  is  difficult  to  balance 
against  a  tuition  of  $120  for  out- 
of- State  students — to  say  nothing 
of  the  splendid  dormitory  quarters 
at  reasonable  rates,  low  fees,  and 
unusual  opportunity  to  get  some 
of  the  best  in  curriculum  and  to 
enjoy  some  of  the  finest  in  equip¬ 
ment. 

Michigan  State  College  is  a  goo,d 
first  stop,  after  a  run  through 
war-occupied  Canada  and  through 
war-booming  Detroit.  Here,  over 
6,000  democratic,  clear-eyed,  red¬ 
cheeked,  hard-working  young  men 
and  women  enthusiastically  en¬ 
joy  a  beautiful  campus  along  the 
Red  Cedar  River,  and  boast 
modestly  of  new  dormitories  for 
both  men  and  women,  that  show 
good  taste  without  luxurious  over- 
indulgence.  A  field  house  and 
gymnasium  that  is  as  fine  as,  if  not  finer  than, 
anything  of  its  kind  in  the  country  houses  a 
beautiful  Olympic-size  swimming  pool,  air- 
conditioned  gymnasium  and  hand  ball  courts, 
basketball  floor  that  will  accommodate  an 
unbelievable  number  of  thousands,  and  a  field 
house  that  will  contain  a  football  gridiron.  A 
tremendous  auditorium  and  music  hall,  beauti¬ 
ful  radio  broadcasting  station,  new  infirmary, 
and  all  the  other  buildings  and  laboratories 
and  barns  and  equipment  help  to  make  for 
a  happy  and  comfortable  situation. 

And  when  Lily  Pons  and  Piatagorsky  and 
Enesco  and  all  the  others  stop  enroute  between 
the  larger  cities  of  the  East  and  the  West, 
everybody  attends  the  performance,  because 
everyone  is  privileged  to  attend  all  athletic, 
educational,  and  musical  events  scheduled— 
and  there  are  many  and  among  the  best.  This 
is  the  home  of  one  of  the  best  horticultural 
schools  in  the  country,  of  fruit  juice  develop¬ 
ment,  of  thin-wood  pruning,  and  of  leader¬ 
ship  in  many  horticultural  matters. 

Just  to  the  south  is  Ann  Arbor 
and  the  great  University  of 
Michigan;  and  further  along,  past 
the  great  industrial  center  of  steel 
mills  and  oil  refineries  that  cluster 
about  the  southern  end  of  Lake 
Michigan,  is  the  University  of 
Chicago  on  the  old  Midway  of  the 
World’s  Columbian  Exposition  of 
1892.  Here,  dropped  down  in  a 
city  known  to  many  mostly  for 
its  stockyards  and  its  gangsters, 
are  housed  in  beautiful  stone 
buildings  of  Old  World  atmosphere 
and  charm,  some  of  the  most 
progressive  teaching,  liberal  think¬ 
ing,  and  fundamental  research  in 
the  world.  The  famous  Oriental 
Institute,  the  impressive  and 
beautiful  cathedral  more  modestly 
called  the  “Chapel,”  the  Inter¬ 
national  House,  the  Reynald’s 
Club,  the  Harper  Library,  the 
home  of  Sunday  afternoon  round 
table  discussions,  the  home  of 
Nobel  prize  winners,  of  cosmic 
ray  discoverers,  of  students  of 


language,  chemistry,  medicine,  law,  zoology, 
botany,  social  sciences,  arts  and  letters  all 
are  here. 

And,  for  fear  the  impression  may  grow 
that  such  a  place  is  more  visionary  than  real, 
is  it  interesting  to  know  that  the  fundamental 
work  and  the  imagination  that  developed  into 
the  harvest  spray  for  the  prevention  of  pre¬ 
harvest  drop  of  apples  came  from  the  Botani¬ 
cal  Laboratories  of  the  University  of  Chicago. 
And  that  the  work  that  has  disproved  the 
extravagent  claims  for  Vitamin  B,  in  plant 
culture  was  also  done  largely  here? 

It  is  only  a  glance  at  a  too-little  mentioned 
side  of  a  great  city,  and  then  down  through 
the  corn  fields  to  the  south  and  west,  past 
mechanical  corn  husking  machines,  past 
wagons  with  one  high  side  board  against 
which  strike  ears  of  corn  pulled  from  the 
stalk,  past  feeding  hogs  and  cattle,  past  large 
manufacturing  plants  in  small  towns  suddenly 
springing  from  seemingly  nowhere,  through 
rich  black  soil  under  tremendous  expanses 
of  blue  sky,  and  so  over  into  Indiana,  the 


rooms,  to  an  isolated  room  in  a  rear  wing  of 
the  third  floor  known  as  the  “Bum  Room” 
and  dedicated  to  the  isolation  and  sanctity  of 
man.  Fruit  growers  and  vegetable  growers 
and  agriculture  generally  have  taken  good 
care  of  those  who  work  for  them  and  are 
rightly  proud  of  the  help  and  support  which 
they  have  given. 

Again,  a  short  journey  and  now  it  is 
Indianapolis  that  looms  ahead,  and  it  is  the 
80th  year  of  the  Indiana  Horticultural  Society, 
the  oldest  agricultural  organization  in  the 
State,  and  older  than  many  horticultural 
societies  in  much  older  States  to  the  East. 
Here  the  talk  is  not  unlike  that  in  other  horti¬ 
cultural  sections  of  the  country,  differing  only 
in  detail.  Apple  varieties  on  the  increase  here 
and  in  adjoining  Ohio  are  Delicious,  Stay  man, 
Jonathan,  Golden  Delicious,  McIntosh,  and 
Cortland.  Varieties  on  the  decline  are  Grimes, 
R.  I.  Greening,  Winter  Banana,  Northwestern 
Greening,  Baldwin,  Rome,  Stark,  York,  Ben 
Davis,  Duchess,  Yellow  Transparent,  and 
Wealthy. 

Milder  sulfur  sprays,  heavy 
arsenical  sprays  for  codling  moth, 
dormant  oil  sprays  for  red  mite, 
general  use  of  cyanamid  followed 
next  in  importance  by  ammonium 
sulfate  and  this  in  turn  followed 
by  nitrate  of  soda,  Fall  applica¬ 
tions,  a  trend  toward  lime  and 
complete  fertilizer,  an  interest  in 
rootstocks  and  dwarf  trees,  the 
growing  use  of  mulch,  including 
shredded  fodder,  corn  cobs,  alfalfa 
hay,  straw  and  most  anything  else, 
applied  140  to  200  pounds  per 
tree  as  the  initial  application  and 
followed  by  application  of  100 
pounds  per  tree  thereafter;  a  trend 
towards  diversification,  towards 
local  markets,  towards  higher 
yields  as  a  method  of  cutting  costs 
per  unit,  towards  the  wooden  box 
and  the  corrugated  box  to  replace 

.  ^  7  ..  _  ,  ^  ^  „  the  bushel  now  in  common  use 

Pair  of  twin  Guernsey  heifers  born  as  a  result  of  tube  breeding,  at  two  ,,  +  ,  -rr.  .  •  n  , 

weeks  of  age.  On  the  Mosher  farm  in  Union  Springs,  Cayuga  County,  N.  Y.  tnere>  towards  Virginia  urao  as  a 


Hoosier  State,  the  state  of  James  Whitcomb 
Riley,  of  violent  politics,  of  the  Wabash  River 
and  the  harvest  moon,  of  tomato  queens  and 
aluminum  manufacturing  plants,  and  of 
Purdue  University  at  Lafayette,  Indiana. 

It  is  surprising  to  know  that  the  largest 
theater  in  the  country  is  said  to  be  not  in 
New  York  City  but  on  the  campus  of  Purdue 
University  —  seating  6,208;  and  that  when 
the  Ballet  Russe  performed  recently  the 
theater  was  filled  to  capacity  long  before  the 
time  for  the  curtain.  And  it  is  interesting 
to  know  that  the  flying  school,  the  military 
training,  the  engineering  school,  the  funda¬ 
mental  work  on  artificial  lighting  and  gravel 
culture  work  with  plants,  the  splendidly 
equipped  horticultural  building,  stand  among 
the  best  in  the  land — to  say  nothing  of  a 
Union  Building  for  student  activities  that 
represents  an  investment  of  several  million 
dollars  and  which  houses  everything  from 
reading  rooms,  bowling  alleys,  guest  ac¬ 
commodations,  restaurants,  ball  rooms,  dining 


Last  call”  for  dinner  on  a  Northern  New  York  Farm. 


hardy  apple  body  stock,  towards 
more  open  pruning  so  that  the  sun,  can  make 
a  pattern  on  the  ground  beneath  the  tree, 
towards  “quality  plus”  fruit,  these  are  some 
of  the  thoughts. 

Here  the  growers  receive  gold  watch 
charms  if  they  are  among  those  who  have 
qualified  by  having  raised  “quality  plus” 
fruit,  and  here  the  story  is  told  of  how  the 
different  spray  men  on  the  farm  are  rewarded 
or  penalized  for  the  thoroughness  or  lack  of 
thoroughness  with  which  they  spray  as  re¬ 
vealed  by  samples  of  leaves  collected  from 
trees  they  have  covered,  and  displayed  be¬ 
fore  the  different  operators  when  they  come 
in  for  lunch  or  at  the  end  of  the  day.  Here 
old  acquaintances  are  renewed  with  the 
Simpsons,  the  Reeds,  the  Coffins,  and  those 
with  whom  a  highly  successful  and  profitable 
trip  to  the  Pacific  Coast  had  been  taken  14 
years  before.  Here  many  friends  of  The  Rural 
New-Yorker  and  followers  of  eastern  fruit 
culture  extend  a  cordial  hospitality  and  lively 
interest  that  are  hard  to  equal. 

A  unique  talk  is  given  by  the 
personnel  manager  of  a  large 
Indianapolis  store  on  how  to 
handle  employees,  and  who  says 
that  the  old  doctrine  of  “You  do 
as  I  say  or  get  out”  is  a  left-over 
from  the  dismal  past,  and  that  in 
its  place  is  arising  a  human  inter¬ 
est  in  helping  the  employee  find 
his  place  and  in  helping  him  de¬ 
velop  in  it;  that  no  man  will  do 
his  best  until  his  employer  shows 
an  interest  in  him;  and  that  just 
as  a  fruit  man  will  fail  at  his  job 
unless  he  likes  to  grow  fruit,  just 
so  an  employer  will  fail  as  an 
employer  unless  he  has  a  genuine 
interest  in  his  employees  and  likes 
his  job  as  employer.  It  is  an  ideal¬ 
istic  doctrine  of  human  justice,  of 
social  progress — the  kind  of  thing 
the  Middle  West  would  be  ex¬ 
pected  to  produce  and  bring  into 
flower — realism  mixed  with  ideal¬ 
ism,  but  fresh  and  inspiring  as 
the  arts  and  letters  that  have  come 
from  the  Middle  West. 


35 


Farm  Tax  Assessments 

No  one  seriously  questions  the  desirability 
and  necessity  of  curbing- public  expenditures 
in  New  York  State  so  that  our  people  may 
be  better  able  to  carry  the  increasing  burden 
of  indirect  taxation  for  national  defense  so 
heavy  a  part  of  which  will  be  borne  by  our 
13,379,622  population.  It  is  a  question  as  to 
how  it  is  to  be  done  most  advantageously 
and  effectively. 

Our  state  and  local  governments  have  been 
persistently  following  a  general  policy  of 
greater  and  greater  spending  year  after  year 
right  down  to  date.  Vast  sums  of  state  high¬ 
way  tax  monies  have  been  diverted  to  this, 
that  and  every  other  purpose  except  high¬ 
ways  and,  now,  we  know  that  we  should 
have  had  and  must  have  more  adequate 
highways  for  everyday  use  and  for  more 
adequate  national  defense.  Not  only  has  the 
instructional  service  of  our  public  schools 
been  improved  but  much  has,  supposedly, 
been  done  in  the  interests  of  more  efficient 
administration  and  operation  of  our  schools. 
Yet,  the  number  of  pupils  decreased  for  five 
years  and,  at  the  same  time,  the  costs  in¬ 
creased  tremendously.  But  for  increasing 
school  costs,  last  year's  state  budget  could 
have  been  lower  than  the  previous  year’s. 
Farm  taxes  have  tripled.  Throughout  most 
of  the  state,  all  realty  taxes  are  at  the  limit 
that  property  can  bear.  Somehow,  it  costs  us 
twice  as  much  per  capita  of  population  to  run 
our  state  and  local  governments  as  it  costs 
in  the  other  47  states  of  the  Union.  This  is 
the  situation  to  be  analyzed  by  our  1941 
Legislature. 

The  Legislature  will  be  in  session  in  Albany 
when  this  is  read.  The  budget  will  be  under 
discussion  both  as  effects  direct  state  expenses 
and  the  approximately  $200,000,000  of  state 
aid  turned  back  to  local  government  for  local 
public  services.  Our  local  governing  units, 
in  general,  have  been  following  the  leader¬ 
ship  of  the  Legislature  in  iricreasing  public 
spending.  They  would,  also,  follow  the  lead 
of  Albany  in  curbing  public  waste  and  ex¬ 
travagance.  The  state  regulations  accompany¬ 
ing  state  aid  can  promote  efficiency  and 
economy  in  local  government  if  Albany  so 
wills.  What  the  Governor  recommends  and 
what  the  Legislature  does  can  and  will  be  of 
great  importance  to  all  of  us. 

There  is  an  old  and  ever-present  assess¬ 
ment  problem  in  connection  with  property 
taxation  which  merits  the  serious  considera¬ 
tion  of  the  Legislature.  Not  until  every 
taxable  property  in  the  State  of  New  York 
is  actually  assessed  at  its  fair  and  reasonable 
appraisal  value  will  it  be  possible  to  have 
fairness  and  equity  in  the  distribution  of  the 
direct  tax  burden. 

At  a  conference  of  representative  farmers, 
last  Fall,  it  was  seriously  suggested  that  town 
boards  be  empowered  to  act  with  the  assessors 
in  determining  controversial  valuations.  While 
of  doubtful  value  as  a  solution,  it  did  bring 
up  discussion  of  an  old  fault  in  our  assess¬ 
ment  scheme.  In  November,  newspapers  re¬ 
ported  members  of  a  joint  Legislative  Com¬ 
mittee  on  Assessments  and  Review  as  having 
said,  in  New  York  City,  that  some  way  must 
be  worked  out  to  enable  the  small  taxpayer 
to  have  his  assessment  reviewed  without  the 
expense  of  court  procedure. 

The  assessment  scheme  now  in  general  use 
lends  itself  to  glaring  inequalities  and  in¬ 
justices.  Although  by  no  means  perfect,  it  is 
possible  that  the  city  assessments  in  general 
may  run  closer  to  actual  property  values  than 
are  the  general  run  of  rural  assessments.  Their 
full-time,  well-paid  assessment  officials  can 
know,  study  and  keep  check  on  values.  And, 
there  are  realty  boards,  experienced  ap¬ 
praisers  and  taxpayers  associations  watching 
city  assessments.  Big  property  owners  can 
afford  to  and  will  go  to  court  while,  of  course, 
small  taxpayers  can  not  afford  court  expenses 
and  may  be  imposed  upon  to  some  extent. 
In  our  rural  towns,  assessors  are  generally 
elected  without  much  thought  on  the  part 
of  the  electorate  as  to  whether  or  not  they 
may  have  had  any  experience  qualifying  them 
as  competent  judges  of  realty  values.  It  is 
usually  a  per  diem  job  and  does  not  pay 
enough  to  warrant  personal  expenditures  in 
studying  appraisal  methods  or  in  checking 
assessment  standards  in  similar  neighboring 


<Ibe  RURAL  NEW-YORKER 

towns.  There  are  unquestionably  a  great 
many  very  capable  and  conscientious  rural 
assessors  and  many  towns  fairly  and  properly 
assessed.  Also,  unquestionably,  there  are 
many  towns  not  so  fortunate.  Personal  and 
political  favoritism  is  not  a  matter  of  places. 
It  is  to  be  found  in  country  towns  as  well 
as  in  cities. 

In  appraising  properties  in  70  rural  towns, 
1  found  that,  in  about  two-thirds  of  the  cases 
dealt  with,  the  assessment  was  approxi¬ 
mately  at  actual  appraisal  value  but  the 
other  third  represented  a  dizzy,  wondrous  and 
weird  diversity  in  assessments  as  compared 
to  real  values.  For  instance,  a  property  might 
be  reasonably  worth  $5,000.  Owner,  mort¬ 
gagee  and  a  local  realtor  might  concur  in  that 
as  a  fair  valuation  but  it  might  be  assessed 
at  $3,500  or  at  $6,500.  Some  towns  appear 
to  have  definite  policies  of  their  own  in  de¬ 
parting  from  actual  values  as  assessed  values. 
One  town  assesses  its  business  properties,  big 
farms  and  better  residences  at  full  value  and 
discriminates  a  shade  in  favor  of  the  strugg¬ 
ling  small  taxpayer.  Other  towns  put  high 
assessments  on  small  and  medium  value 
farms  and  homes  and  under-assess  the  better 
properties.  As  a  matter  of  public  policy, 
assessments  should  be  at  full  value  in  all 
cases.  If  there  are  to  be  differentials  and 
subsidies  for  certain  taxpayers,  let  the  amount 
be  voted  back  to  them  as  a  public  expenditure. 

.  After  the  census  figures  were  announced, 
considerable  was  said  and  written  about  the 
“back  to  the  farm”  movement  of  population 
in  this  state.  It  was  over-done  and  mislead¬ 
ing  publicity.  Our  cities  did  not  empty 
themselves  over  the  farming  areas  of  this 
state.  While  our  state  was  second  only  to 
California  in  total  increase  of  population,  it 
had  the  smallest  percentage  of  growth  in  any 
ten-year  period  of  the  last  150  years.  More 
than  half  of  the  state’s  growth  was  in  New 
York  City.  There  and  in  some  other  cities, 
two-thirds  of  the  total  increase  was  had.  The 
remaining  third  of  the  state’s  growth  was  in 
rural  areas  but  including  villages,  hamlets 
and  suburban  communities.  The  greatest 
“rural”  population  increase  was  in  the  New 
York  City  suburban  area.  Nineteen  of  our 
62  counties  lost  population  and  17  of  these 


19  are  farm  counties.  All  this  is  pertinent 
to  assessment  equalization  and  tax  reduction. 

Returning  to  the  specific  matter  of  assess¬ 
ments,  our  rural  scheme,  as  is,  is  obsolete. 
It  probably  did  very  well  when  every  farmer 
worked  out  his  own  road  tax,  when  every 
town  was  pretty  much  of  a  self-contained 
unit  with  neither  much  aid  nor  any  super¬ 
vision  from  outside  and  when  taxes  were  a 
fifth  what  they  are  now.  But  assessment  is 
not  a  casual  matter  now.  It  is  not  only  im¬ 
portant  to  us  as  to  how  you  and  I  are  assessed 
but  it  is,  also,  important  to  us  as  to  how 
others  are  assessed.  If  we  have  assessments 
at  the  full  value  of  our  property  and,  yet,  the 
town,  as  a  whole,  only  averages  on  a  90  per 
cent  valuation,  then  there  is  either  error  or 
favoritism  in  the  assessment.  If  half  the 
property  is  on  a  100  per  cent  basis,  the  other 
half  only  has  to  pay  on  an  80  per  cent  valua¬ 
tion.  If  three-quarters  of  the  property  is 
assessed  full  value,  the  other  quarter  is  only 
assessed  at  60  per  cent  of  its  value.  Those 
of  us  whose  property  is  assessed  at  full  value 
pay  extra  taxes  for  the  benefit  of  the  under¬ 
assessed.  If  all  were  on  an  equitable  basis 
at  100  per  cent  valuation,  then,  the  total  taxes 
to  be  raised  could  be  collected  with  a  lower 
tax  rate.  All  these  things  are  self-evident. 

Now,  suppose  that  the  small  taxpayer 
knows  that  he  is  assessed  higher  than  others 
are  on  similiar  properties.  If  he  seeks  to 
remedy  the  situation,  he  runs  up  against  the 
most  peculiar  set-up  in  our  local  govern¬ 
ment  system.  No  state  or  federal  bureau¬ 
cracy  has  anything  more  autocratic  and  un¬ 
fair.  He  must  seek  the  favor  of  the  assessors 
who  themselves  over-assessed  him.  They 
have  already  definitely  passed  on  his  case. 
They  have  their  fixed  opinions  to  sustain 
and  their  prestige  to  maintain.  They  are,  in 
the  circumstances,  neither  impartial  nor 
competent  judges  of  the  merits  of  the  con¬ 
troversy.  Yet,  they  are  in  the  position  of  serv¬ 
ing  as  judge  and  jury  in  their  own  case.  Of 
course,  the  taxpayer  might  get  a  court  review 
through  a  writ  of  certiorari  but  that  is  a  very 
expensive  proceeding  which  he  probably  can¬ 
not  afford.  Even  if  he  is  the  victim  of  a 
“shakedown”  through  over-assessment,  he 
has  no  (Continued  on  Page  58) 


Burpee’s  1941  Specials 


Left  to  right,  top:  Double  flowering 
Calliopsis,  Forget-Me-Nots,  Single 
Marigolds;  middle:  Leucaphai  Candi- 
cans  (a  new  greyish  white  bushy 
foliage  plant).  Single  Flowering 
Annual  Pinks,  Cherry  Rose  Nastur¬ 
tiums:  above:  Echium  Hybrids;  left: 
Queen  Wilhelmina  Giant  Sweet  Pea; 
right :  New  Giant  Verbena. 


36 


The  RURAL.  NEW-YORKER 


Pennsylvania  Farm  News 

Sixty  Clinton  County  farmers  at¬ 
tended  fhe  annual  meeting  of  the 
Clinton  County  Agricultural  Exten¬ 
sion  Association  held  in  the  county 
court  house  at  Lock  Haven  on 
January  9.  During  the  afternoon 
session,  the  following  officers  were 
elected  for  1941:  president,  George 
P.  Gummo,  Mill  Hall;  vice-president, 
Walter  N.  Knecht,  Mackey  ville; 
treasurer,  Charles  Dunn,  of  Lock 
Haven;  and  secretary,  Loudon  M. 
Kyle,  Mackeyville. 

Four-H  reports  were  given  by  C. 
S.  Andrews,  of  Chambersburg,  R.  D. 
2;  Mrs.  Park  Barkdoll,  of  Mont  Alto; 
Josephine  Myers,  of  Chambersburg, 
R.  D.  3;  Joyce  Hepfer,  of  Pleasant 
Hall;  Glen  Oyler,  of  Chambersburg, 
R.  F.  D.  1;  Donald  Rife,  of  Chambers¬ 
burg,  R.  F.  D.  3;  Frank  Skelly, 
Chambersburg,  R.  F.  D.  1;  June 
Haulman,  Chambersburg,  R.  D.  5; 
Ruth  Skelly,  Chambersburg,  R.  F.  D. 
1;  and  Robert  Killian,  of  Mowers- 
ville. 

At  the  corn  festival  held  recently 
in  DesMoines,  Iowa,  there  were  1,597 
ears  on  display  by  166  exhibitors 
from  11  states  and  Canada.  Out  of 
162  prizes  offered  only  15  went  out 
of  the  State  of  Iowa,  and  two  of 
these  went  to  Daniel  A.  Brubaker, 
of  Ephrata,  R.  D.  1,  Lancaster  County. 

Three  Southdown  lambs  which 
have  become  accustomed  to  riding 
in  an  automobile  are  carrying  Lan¬ 
caster’s  hopes  in  the  Pennsylvania 
State  Farm  Show  in  Harrisburg  this 
week.  Their  owner,  James  Landis, 
17,  of  Roherstown,  puts  them  in  the 
rear  of  his  car  when  he  desires  to 
take  them  any  place.  They  were 
brought  to  his  home  from  Indiana, 
Pa.  in  that  fashion,  and  have  been 
taken  to  many  places  since  that  time 
in  the  same  way.  The  pen  is  one 
of  four  which  Lancaster  County  4-H 
Lamb  Club  members  are  exhibiting 
at  Harrisburg  in  hopes  of  blue 
ribbons  this  month.  Lambs  also  are 
being  exhibited  by  Henry  Greiner,  of 
Elizabethtown;  Mark  Bushong,  of 
Columbia;  and  Robert  Greider,  of 
Mount  Joy,  R.  D.  1. 

Eight  boys  and  two  girls  won  first 
prizes  of  $5  each  as  the  best  corn- 
growers  in  their  respective  corn 
clubs  January  11  during  the  annual 
round-up  of  4-H  Club  members  in 
the  Hotel  Brunswick,  Lancaster.  At 
the  same  time,  in  a  corn  and  potato 
judging  contest,  David  Butcher,  of 
Quarryville,  ranked  first  for  the  $5 
prize;  Ray  Miller  o,f  Lititz,  second, 
and  Willie  Stober,  of  Ephrata,  third. 
The  girls  who  rated  highest  for 
general  accomplishment  in  their  re¬ 
spective  clubs  were  Mary  Doen,  of 
Quarryville,  of  the  Southern  End 
Club,  and  Irma  Hillard,  of  Gap,  R. 
D.  1,  of  the  Pequea  Valley  Club.  The 
boys  who  won  are:  Glen  Hines, 
Elizabethtown,  R.  D.  3,  of  the  May- 
town  Club;  Joseph  Hostetter,  Man- 
heim,  R.  D.  2,  Willing  Workers’ 
Club;  Robert  Keck,  Columbia,  R.  D. 
2,  Garden  Spot  Club;  John  Neud- 
stader,  Nottingham,  R.  D.  2,  Little 


Britain  Club;  Irvin  Denlinger,  Para¬ 
dise,  R.  D.  I,  Paradise  Club;  Junior 
Shelley,  Manheim,  R.  D.  3,  Master  - 
sonville  Club;  Eugene  Brubaker, 
Ephrata,  R.  D.  1,  Northern  End  Club, 
and  Richard  M.  Boyd,  Christiana,  R. 
D.  1,  of  the  Bart  Club. 

A  tentative  plan  of  marketing 
cigar  leaf  tobacco  in  Lancaster 
County  according  to  quality  and 
merit  of  individual  crops  was  en¬ 
dorsed  and  will  be  presented  to  the 
major  buyers  of  the  Garden  Spot 
tobacco  crop.  The  plan  is  patterned 
somewhat  after  the  system  in  Mary¬ 
land  where  the  crop  is  marketed 
through  sealed  bids  on  farm  samples 
and  a  wide  range  of  prices  prevails, 
according  to  quality.  Its  main  pur¬ 
pose  is  to  correct  the  present  “one 
price  for  all  crops”  system,  to  get 
the  price  “adjusted  to  quality”  and 
not  to  raise  the  general  price  level 
primarily,  although  that  is  expected 
to  follow  in  time,  benefitting  the 
manufacturers,  growers  and  the  en¬ 
tire  industry.  It  was  contended  the 
“one  price  system”  of  buying  in  re¬ 
cent  years  tends  to  lower  the  quality 
of  the  Lancaster  County  crop.  The 
new  plan  as  outlined  follows: 

1.  Sample  to  be  drawn  on  the 
farms  of  men  who  cooperate  in  the 
plan,  the  samples  to  represent  fairly, 
honestly  and  truthfully  each  crop 
and  the  various  types  in  each  on  a 
ratio  basis. 

2.  Local  men,  disinterested  but 
competent  tobacco  judges,  to  take 
the  samples,  with  the  assistance  of 
government  graders  or  others  if 
deemed  necessary;  graders  may  be 
under  bond. 

3.  Samples  to  be  collected  at  some 
central  point  and  buyers  invited  to 
submit  bids  on  the  crops  as  repre¬ 
sented  by  the  various  samples. 
Samples  may  be  listed  by  number  or 
name  as  the  cooperating  grower  de¬ 
sires. 

4.  Growers  to  be  notified  of  the 
bids  on  their  crops  and  have  the 
privilege  to  sell  or  reject  the  offers. 

5.  Any  grower  dissatisfied  can  with¬ 
draw  his  crop  from  the  agreement 
by  paying  his  share  of  the  expenses, 
although  it  is  urged  that  growers 
should  stick  until  one  or  more  bids 
on  their  crops  are  received. 

6.  To  finance  the  plan,  a  fee  of  $1 
per  acre,  with  a  maximum  charge 
not  exceeding  one  per  cent  of  the 
sales  price  of  the  crop,  is  proposed 
to  defray  costs  of  operation. 

7.  Present  this  plan  to  the  buyers 
of  Lancaster  County  Tobacco  Asso¬ 
ciation  for  their  consideration. 

Admittedly,  the  plan  is-- flexible 
and  subject  to  revision  in  details  but 
was  drawn  up  as  a  “point  to  start 
from,  if  only  as  an  experiment  with 
a  small  group  of  farmers,  who  be¬ 
lieve  we  have  brains  enough  in 
Lancaster  County  to  improve  our 
system  of  marketing  tobacco.”  S.  S. 
Bard,  of  East  Petersburg,  opened  the 
meeting.  Robert  H.  Neff,  Lancaster 
R.  D.  4,  was  chairman  and  H.  K. 
Martin,  of  Good  ville.  was  secretary 
of  the  special  committee. 

Pennsylvania  f.  y.  o. 


CONTENTS 

THE  RURAL  NEW-YORKER,  JAN.  25,  1941 


FARM  TOPICS 

What’s  West  of  Buffalo  .  34 

Farm  Tax  Assessments  .  35 

From  Steuben  County  .  38 

News  From  New  Jersey  .  39 

Birthday  of  Grange  Founder  .  40 

Western  New  York  News  .  40 

Comments  on  Centralization  .  45 

Counterfeit  Farm  Cooperation  .  50 

Rambling  Along  at  Long  Acres  .  59 

New  England  Notes  .  60 

HORTICULTURE 

Letters  from  England  .  37 

Natural  Braces  for  Fruit  Branches  _  38 

On  the  Kendall  Apple  .  38 

Horticultural  Notes  .  41 

Ruralisms  .  42 

First  Garden  Catalogue  .  44 

LIVESTOCK  AND  DAIRY 

Federal  Order  for  Pennsylvania?  .  44 

New  Milk  Grade  Rules  .  44 

Report  of  Dealer  Stooge  .  45 

Lords  of  Monopoly  Disagree  .  45 

Experiments  at  Penn  State  College  ....  46 

When  the  Milk  Goat  Fits  in  a .  48 

Success  with  Horses  . i .  49 

Goat  Association  Meeting  .  49 

Increase  in  Percherons  .  49 

Ailing  Heifer  .  51 

Dairy  Prices  Rise  .  51 

Southern  Tier  Livestock  .  51 

Outlook  for  Hogs  . 51 

Regulation  About  Goat  Milk  .  51 

WOMAN  AND  HOME 

Primer  for  Americans  .  52 

Hot  Pan  Holders  .  52 

How  to  Use  Chevon  .  52 

Accurate  Shopping  Figures  .  53 

Good  and  Bad  Points  in  Dress  .  53 

Money  Making  for  Charity  .  54 

Uses  for  Sour  Cream  .  54 

THE  HENYARD 

Good  Poultry  with  Pay  Off  .  56 

Tobacco  for  Hens  . 56 

Save  Work  with  Poultry  . .  57 

Poultry  Quiz  .  57 

Northern  N.  Y.  Turkey  Sale  .  58 

Cost  of  Raising  Ducks  .  58 

Egg  Contests  and  Auctions  .  59 


Misbranding  of  Canned 
Goods 

A  reader  asks  whether  canned 
beef  labeled  “home-killed”  would 
be  misbranded  if  all  the  beef  was 
not  strictly  home-dressed.  The  New 
York  State  Department  of  Agri- . 
culture  and  Markets  replies  that  this 
would  be  a  misrepresentation.  It 
would  be  a  misprepresentation  for 
a  product  of  the  nature  described  in 
your  letter  to  be  offered  or  exposed 
for  sale  or  labeled  “home-killed 
beef.” 


FREE  CATALOG 


Featuring  30  VARIETIES  of  GRAPES 

Hardy  Northern  Grown  Apple,  Peach .  Cherry, 
Pear,  Plum  Trees.  Flowering  Shrubs. 

Big  Bargains  in  True-to-Name  Guaranteed  Stock. 


J.  E.  MILLER 


NURSERIES  n^ly.s’ 


I0LMES 


’  Qahdm^ooA 


Plan  NOW 

For  Spring  I 

<0  pages  of  valuable  information. 
I  Cultural  directions  and  descriptions 
of  newest  and  old  favorite  flower 
and  vegetable  seeds.  Illustrated. 

I  Holmes  Seed  Co.,  Dept.  18,  Canton,  0. 


January  25,  1941 


SNOWBALL 
Perfected  Strain 


-HARRIS  SEEDS- 

CAULIFLOWER,  CARROT  and  ONION  SEED 
IS  IN  SHORT  SUPPLY  THIS  YEAR  ! 

However  we  have  good  supplies  of  our  fine  regular  strains  of  these 
important  vegetables,  and  are  offering  them  at  reasonable  prices. 
Don't  buy  until  you  see  our  catalog. 

Send  for  Your  Catalogue  Today  ! 

If  you  grow  for  market,  ask  for  our  Market 
Gardeners  and  Florists  Wholesale  Price  List. 

Our  vigorous  early  strains  of  TOMATOES,  PEPPERS,  SWEET  CORN, 
SQUASH,  etc.  are  the  best  for  growers  whose  seasons  are  short  and  I 
are  noted  everywhere  for  their  vitality,  quality,  and  high  yield. 

Joseph  Harris  Co.,  Inc.,  27  Moreton  Farm,  Rochester,  N.  Y- 

Reliable  Mail  Order  Seedsmen  Since  1880 

-1941  CATALOGUE  nOW/WOfflf  — J 


SENECA  "60"  EARLIEST  SWEET  CORN 

First  corn  of  the  season.  Sixty  days  from  planting  to  eating  if  weather  is  favorable. 
3  to  3  ears  per  stalk.  Fine  for  home  garden;  a  money-maker  for  the  market  gardener. 
Mail  a  postal  card  today  for  your  copy  of  our  illustrated,  descriptive 

vegetable  and  flower  seed  catalogue.  , 


Either  of  these  prizes 
yours  without  cost  for  simply 
selling  40  packs  American  Vege¬ 
table  and  Flower  Seeds  of  10c.  per 
pack.  Write  now  for  FREE  LARIAT,  seeds, 
and  BIG  GIFT  BOOK  showing  70  other  prizes. 
SEND  NO  MONEY-WE  TRUST  YOU. 

AMERICAN  SEED  CO.,  INC. 

Dept.  E-31  Lancaster,  Pa. 


10-PIECE  TOILET  (HD  MANICURE  SET 


WRITEF0RFREE 
BEAUTIFULLY  ILLUS¬ 
TRATED  56-PAGE 
BOOKLET  TODAY! 


This  FREE  BOOKLET, 
considered  one  of  the  best 
of  its  kind,  was  written  by 
a  man  of  long  and  thor¬ 
ough  practical  experience. 
Fully  illustrated  in  colors. 
Describes  best  money-mak¬ 
ing  varieties  of  Strawber¬ 
ries,  Raspberries,  Grapes 
Blackberries,  Fruit  Trees, 
etc.  Tells  how  world’s  larg¬ 
est  growers  of  Strawberry 
plants  make  plant  and  bud 
selection,  increasingyields. 
Send  for  it  today — a  pos¬ 
tal  will  bring  it  to  you. 
INCREASE  YOUR  PRO¬ 
FITS  by  selecting  the 
plants  used  by  the  largest 
fruit  growing  associations 
in  America  .  .  .  TOWN¬ 
SEND’S  True  -  to  -  Name 


Heavy  -  Yielding  Quality 
Plants  and  Trees.  For  39 
years  Townsend’s  Plants 
and  Trees  have  grown  bet¬ 
ter  profits  to  fruit  growers 
and  greater  yields  to  home 
gardeners.  Last  year 
Townsend's  famous  berry 
plants  and  fruit  trees 
were  used  in  every  one  of 
the  4S  states.  Townsend’s 
Select  Strain  stock  is  bred 
for  better  yield.  Costs  no 
more  than  ordinary  stock. 
Get  a  greater  yield  this 
year  .  .  .  make  more  pro¬ 
fits  by  planting  Town¬ 
send’s  berry  plants  or 
fruit  trees.  WRITE  TO¬ 
DAY  FOR  FREE  BOOK¬ 
LET. 


E.  W.  TOWNSEND  SONS 

52  VINE  ST.,  SALISBURY,  MD. 


Rurpee’s  MARIGOLDS 

’^^with  Odorless  Foliaqe/ 

3  Kinds — 3  Colors  3  PKTS. 
Carnation-flowered  ■M 

Burpee  Gold,  orange;  B1IT 
also  Yellow  Crown 
(  and  Golden  Glow,  a  pkt.  of  each, 
1  all  3  (value  40c)  postpaid  for  10c. 
Seed  Catalog  Free — flowers,  vegetables. 
W.Atlee  Burpee  Co.,  543  Burpee  Bldg., Philadelphia 


PEACH  TREES  $5-00KTd1“ 
APPLE  TREES  $10-00 


All  apple  trees  have  been  inspected 
for  trueness  to  name  by  Dr.  J.  K. 

Amherst,  Mass.  A  general 
line  of  nursery 
stock.  Catalogue 
Ready. 


WALLINGFORD 

NURSERIES 

Box  A 

Wallingford,  Conn. 


BLUEBERRIES 

In  seven  choicest  varieties,  guaranteed  true  to  name. 
Grower  to  customer  service  means  bigger  better  plants, 
investigate  before  buying  elsewhere.  Folder  free. 

HOUSTON  ORCHARDS,  Box  K-16,  Hanover,  Mass. 


MEDIUM  RED  CLOVER,  ALSIKE,  SWEET  CLOVER, 

and  Timothy  Seed.  Seed  Oats,  Barley,  Soy  Beans,  and 
Hybrid  Corn.  Extra  pure  and  high  germinating  northern 
Ohio  grown  seeds  direct  to  you  at  producing  section 
Prices.  Write  for  price  list  and  free  samples. 

FAGLEY  SEED  CO.,  Box  254,  ARCHBOLD,  OHIO 


VEGETABLE  PLANTS— Field  grown  in  Nature’s 
greenhouse.  Make  earlier,  larger-  yields,  Cabbage, 
Onions,  Tomatoes,  Peppers.  Potatoes.  Catalog  free. 

OMEGA  PLANT  FARMS.  OMEGA,  GEORGIA 


ANNUAL  INTRODUCTORY  OFFER  ! 

OC=^  ASSORTED  GLADIOLUS  BULBS— 
CZZ*  05  cents.  Postpaid.  1941  price  List  Free. 

GLADHAVEN  GARDENS  FRANKLIN,  N.  H. 


Save  money.  Buy  hardiest  ALFALFA  and  Grass  Seed 

direct  from  ROBERT  BOBER,  Newell,  South  Dakota 


WRITE  TODAY! 

144  fascinating  pages!  Illustrations 
in  full  colors  .  .  .  Useful  Flower  Seed 
Selector. .  .Most complete  and  descrip¬ 
tive  list  of  flower  and  vegetable  seeds, 
bulbs, plants, shrubs,  implements, etc. 


"Everything  for  the  Garden ” 

PETER  HENDERSON  &  CO. 

KPT.  30-  J,  35  CORTUflOT  ST.,  NEW  YORK,  N.  Y. 


PI  ANT  FRUIT  TREES 

■  I  THIS  SPRING 


When  Western  New  York  Trees,  guaranteed 
true  to  name,  may  be  had  at  Lowest  Prices  Ever. 


Also  Berry  Plants,  Shrubs, 
Ornamentals,  Roses 

Send  for  Descriptive  Price  List,  which 
is  our  only  salesman,  and  let  us  tell 
you  more  about  our  Products.  Pro¬ 
ducts  you  can  plant  with  confidence. 

Buy  Direct  and  Save  Money! 


THE  WILSON  NURSERIES 

Thomas  Marks  &  Son 

WILSON  -  NEW  YORK 

Located  in  the  center  of  the  Famous  Fruit  Belt 
of  Niagara  County  for  the  past  30  Years. 


TDCEC  Forest  and  Xmas  Tree 
il  C  C  O  Planting  Stock 


Variety 

Size 

Age 

Per  1000 

American  Red  Pine . 

...  2"-4"’ 

2-0 

$10.00 

Norway  Spruce  . 

. . .  2”-4" 

2-0 

9.00 

Colorado  Blue  Spruce  ... 

...  r-2" 

2-0 

9.00 

Banks  Pine  . 

2-0 

7.00 

Pitch  Pine  . 

2-0 

5.00 

White  Pine  . 

...  2" -4" 

2-0 

10.00 

Scotch  Pine  . 

...  2"-6" 

2-0 

9.00 

White  Spruce  . 

...  3"-l <r 

3-0 

10.00 

Write  for  complete  Circular  and  Prices. 


MUSSER  FORESTS,  INC.,  INDIANA,  PA. 


Strawberries 
PAY 


Allen’s  1941  Berry  Book 
from  56  years’  experience, 
tells  how  to  grow  and  sell 
strawberries  successfully. 
Describes  best  varieties  like 
Premier,  Catskill,  Fairfax 
and  Dorsett,  also  Mastodon 
and  the  other  Everbearers. 
Helpful  both  to  the  ex¬ 
perienced  and  beginners. 
Write  today  for  Free  Copy. 

W.  F.  ALLEN  CO. 

72  Market  St.,  Salisbury,  Md 


Certified  Raspberries 

Fifteen  varieties.  Blueberries,  Blackberries,  Straw 
berries.  Grapes.  Asparagus,  Fruit  Trees,  Shrubs  etc 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER’S  NURSERY,  H00SICK  FALLS,  NEW  YORf 


The  RURAL  NEW-YORKER 


37 


Now  At  Regular  Prices 

Better  quality  than  com¬ 
mon  Macs.  Hangs  better 
on  tree  —  better  keeper  — 
Fruits  early — tender  and  juicy. 


MALONEY  CATALOG  FREE 


NEW  LOW  PRICES 


All  fruit  tree  prices  slashed.  Write  for 
descriptive  catalog  and  send  us  your  list 
of  requirements.  We  grow  a  complete 
stock  of  apple,  peach,  pear,  plum  and 
cherry  trees;  also  berries,  grapes  and 
shrubs.  Buy  MALONEY  NORTHERN 
GROWN  TREES  for  best  results.  All 
stock  guaranteed.  This  is  our  57th  year. 
MALONEY  BROS.  NURSERY  CO.,  Inc. 
28  Main  Street  Dansville,  N.  Y. 


I  NEW 

CHARD 


A  splash  of  color  in  any  garden, 
most  delicious  of  all  Swiss  Chard 
—so  red  the  stalks  look  like  Rhubarb! 
Plant  among  either  flowers  or  vegeta¬ 
bles.  The  bright,  translucent  crimson 
stalks  make  tasty  fritters;  the  tender, 
deep  green,  crumpled  leaves  are  deli¬ 
cious  greens,  with  a  sweetness  you 
never  knew  in  a  leaf  vegetable!  Irre¬ 
sistible  on  roadside  stand  or  market. 
50  Soeds  for  10c;  100  Seeds  25c; 
1/2  Or.  for  SI.,  postpaid. 

Burpee’s  Seed  Catalog  FREE. 

W.  Atlee  Burpee  Co.,  541  Burpee  Building,  Philadelphia 


KELLY  TREES  , 

&cah  QuaCitij 

Kelly’s  trees  are  grown 
under  ideal  conditions  of  soil 
and  climate.  They  are  budded  ob 
whole  root  seedlings . . .  not  on  small 
piece  roots.  •Write  for  our  new 
1941  Book  of  Nursery  Bargains. 
KELLY  BROS.  NURSERIES 

2 1 2  Maple  St.,  Dansville,  N.  Y. 


FRUIT  TREES,  STRAWBERRY,  RASPBERRY 
>«.  AND  BLUEBERRY  PLANTS 


A  complete  line  of  apple,  peacn, 
pear,  cherry  and  other  fruit  and 
nut  trees;  blueberry,  boysenberry, 
strawberry,  raspberry,  grape  and 
asparagus  plants;  flowering  shrubs, 
shade  trees  and  evergreens.  Selling 
direct  with  75  years  production  ex¬ 
perience.  We  guarantee  satisfaction. 
fSend  for  free  catalogue. 

Bountiful  Ridge  Nurseries,  Box  R 141 B,  Princess  Anne,  Md. 

FRUIT  TREES 

Seeds  —  Berry  Plants  —  Ornamentals 

3-4  ft.  Apple  20c,  3-ft..  Peach.  15c  each,  post¬ 
paid.  Guaranteed  to  satisfy.  Farm,  Flower  & 
Garden  Seed.  We  have  500,000  Fruit 
Trees,  Evergreens,  Shade  Trees,  etc., 

I  in  fact  our  1941  Catalog  has  every 
thing  for  Garden,  Farm  and  Lawn, 


Allen's  Nursery 

7  Box  1  1 


ursery  4  Seed  House 

Geneva, 


•  P"  JM  T  Strawberry  Shortcake  June  A 
L  MW  W  to  Dec.,  first  year  you  set  our  T 

W  AA  I  healthy  everbearing  plants. W 

A  ■  ■  Only  2e  each  postpaid.  Easy^ 

~  to  grow  anywhere.  Big  profits.  $500  an  acre  ~ 

•  possible.  Sells  35(5  qt.  Also  bearing  age  fruit® 

•  trees,  bushes,  vines.  Complete  line.  THORNLESS ^ 
BOYSENBERRY.  Natural  color  catalog  FREE. V 
SOUTH  MICHIGAN  NURSERY.  R1000.  New  Buffalo.  Mich. 


^.STRAWBERRIES 


Kvorjr  Grower  should  have  Raynor's  New 
Berry  Book.  Contains  really  valuable  Infor¬ 
mation  on  how  to  aret  the  most  from  your 
berries.  Fully  describes  Dorsett,  Fairfax 
and  other  new  and  standard  varieties.  It's 
FREE.  WRITE  TODAY. 

Rayner  Brothers,  5  Berry  St.,  Salisbury,  Md. 

TRAWBERRY  PLANTS 

Before  buying  send  for  our  FREE  1941 
catalog  and  Planting  Guide  of  all  lead¬ 
ing  varieties.  Our  plants  all  "True  to 
Name"  and  strictly  fresh  dug.  Satis¬ 
faction  Guaranteed. 

J.  H.  SHIVERS.  Box  R-IIA,  Allen.  Md. 


PERDUE  C  TP)AWBEP)P)Y 

- ^  P  L  A  NTS _ A 


W  Thrifty,  hardy  plants  $2.50  per  1000  and  up. 

Jos.  B.  Swallar,  Mo.,  writes  "Your  straw¬ 
berry  plants  were  swell;  had  such  large 
Tonfa  Never  lost  a  plant."  41st  annual  catalog  free. 

C.  S-  PER  DUE,  BOX  20,  SHOWELL,  MD. 

HYBRID  SWEET  CORN  SEED 

SPANCROSS — an  "All-American"  selection  for  1941 — 
Marcross,  Carmelcross,  Whipcross.  Golden  Cross 
Bantam.  Write  for  descriptive  circular. 

HUNTINGTON  BROTHERS,  Box  R,  Windsor,  Conn. 


•  SENSATION  SEED  OATS* 

Barley-Hybrid  Seed  Corn-Clover  and  grass  seed  at 
attractive  prices.  Write  us  for  samples  and  circular. 

THEO.  BURT  &  SONS.  Box  65,  MELROSE.  OHIO 


iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiimiiiiiiiiimiii 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page 


iiiiiiimiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiimiiiii 


L 


Letters  From  England 

Following  are  two  letters,  the  one 
from  a  fruit  grower  on  the  West  of 
England,  not  far  from  Bristol,  and 
the  other  from  a  professional  horti¬ 
culturist  in  the  Kent  country,  south¬ 
east  of  London.  h.  b.  tukey. 

This  is  just  a  line  to  wish  you  a 
very  Merry  Christmas.  It  seems 
more  than  two  years  ago  when  you 
gave  me  that  wonderful  time;  so 
much  has  happened,  and  yet  I  re¬ 
member  all  of  it.  How  are  all  your 
family?  And  Dr.  Davenport?  And 
Dr.  Bailey?  In  spite  of  the  awful 
tragedies  which  go  on  around  us,  it 
is  a  great  consolation  to  be  able  to 
look  back  on  happier  days. 

Last  February  my  father  died 
after  a  short  illness.  He  was  Chair¬ 
man  of  the  County  War  Agricultural 
Committee  and  the  work  was  too 
much  for  him.  He  has  left  a  great 
gap  in  my  life — and  I  have  the  farm 
to  carry  on  —  about  450  acres,  of 
which  150  is  intensive  fruit.  This, 
I  know,  is  not  much  compared  with 
what  you  have  in  the  States — but 
our  fields  are  so  small,  and  the  trees 
are  planted  so  close — you  would  call 
it  gardening! 

In  May,  I  became  the  father  of 
a  dear  little  girl.  She  is  a  great 
consolation  to  us.  Fortunately  the 
nearest  bomb  has  been  a  mile  away, 
but  that  is  close  enough.  The  vibra¬ 
tion  was  awful,  and  funnily  enough 
there  was  no  noise.  It  sounded  like 
an  unexploded  time  bomb  in  the 
garden.  So  I  telephoned  our  police¬ 
man,  who  said  he  had  heard  it  and 
it  was  not  near  us — adding  in  al¬ 
most  the  same  breath,  “Have  you 
any  black  currant  cuttings  for  sale?” 
We  saw  the  terrific  barrages  put  up 
over  Birmingham  and  Coventry  and 
heard  the  noise. 

But  in  spite  of  all  this,  life  is  much 
the  same  as  usual.  I  only  hope  a 
better  world  will  come  out  of  it  all. 

We  had  a  good  fruit  year,  in  fact 
all  crops  did  well  except  the  logan- 
bei’ries,  which  suffered  from  Winter 
kill,  about  half  a  crop.  We  picked 
some  of  your  purple  raspberries  for 
the  first  time  and  they  were  ex¬ 
cellent.  We  are  still  very  pleased 
with  the  apple  Laxton’s  Fortune.  It 
will,  I  feel  sure,  take  the  place  of 
Worcester  Pearmain,  which  is  a  poor 
quality  apple. 

I  have  taken  my  father’s  place  on 
the  board.  All  growers  are  gradually 
taking  to  the  Dinitro-o-cresol  win¬ 
ter  washes,  in  place  of  the  tar  oils. 
We  do  not  get  such  a  good  control 
of  aphis  though  it  seems  to  control 
caterpillar. 

My  greetings  to  all  your  family, 
and  may  the  New  Year  bring  better 
times. 

$  $  $ 

This  is  just  a  short  line  to  wish 
you  all  the  best  for  Christmas  and 
the  New  Year  and  to  tell  you  that 
we  are  still  here  and  so  far  un¬ 
damaged!  We  have  had  a  rough 
journey  since  the  beginning  of 
August,  but  it  is  extraordinary  how 
one  can  get  acclimatized  to  air  raids 
and  take  things  cheerfully  as  they 
come.  It  is  also  amazing  how  many 
bombs  can  be  dropped  in  a  country 
district  without  causing  severe 
casualties  or  very  much  damage.  We 
still  get  three  or  four  warnings  daily 
and  we  welcome  an  occasional  quiet 
night,  but  they  don’t  prevent  us 
carrying  on  with  our  jobs  very 
nearly  normally. 

We  are  most  of  us  now  engaged 
in  a  detailed  survey  of  the  orchards 
of  Kent,  with  a  view  to  eliminating 
the  old  and  derelict  ones  and  getting 
the  best  out  of  those  we  have.  This 
may  be  especially  important  now 
we  are  to  be  allowed  no  imported 
fruit. 

Up  to  now  we  have  not  suffered 
from  food  shortage  at  all,  though 
certain  unessential  things  have  dis¬ 
appeared  from  the  shops.  But,  we 
don’t  feel  quite  so  happy  about  the 
coming  year.  I  fear  we  have  an  even 
tougher  nut  to  crack  than  in  1917, 
but  have  no  doubt  that  with  your 
country’s  help  we  shall  pull  it  off 
eventually. 

My  family  are  all  well.  The  boy 
is  very  happy  in  Scotland  and  the 
daughter  is  with  us,  taking  bangs 
and  bumps  all  quite  calmly.  We  also 
have  a  small  boy  evacuated  from 
London.  Except  for  the  greenhouses 
and  sundry  holes  in  the  plantations, 
we  are  still  intact.  Best  wishes  to 
you  and  your  family. 


DlTBLt’S 

Jam 


ou  years  ago—in 
motto  to  a  post. 


50 


0  3  P°  C1BM  SEEDS  ONLY: 

farm  SEEDS  and  the  best 

ONE  GRADE  AND_  THAT  wcct  pRlCE 


ONE  GRADE  ‘lOWEST 

h,ohest 

ble  quality. 


BOX  B 


EDWARD  F. DIBBLE  S£ED<^ OWE 
Honeoye  Falls  -  H-Y- 


RLE  QUALITY.”  have 

m 

of  Dibble  S  ^at  for  this  book_dependt  on  Qit» 

Tarsap-^  y-oneTsavmg  suggest.ons. 

copy  today-  BOX 


/'I 


=41  ARRIS  SHDS 

BEST  FOR  THE  NORTH 

OUR  SEEDS,  grown  here  in  the  north,  have  for  years  insured 
success  for  growers  whose  seasons  are  short.  Such  seed  is  more 
hardy  and  vigorous  and  gives  exceptional  results  wherever  grown, 

FROM  COAST  TO  COAST 

"After  using  your  seeds  for  over  25  years,  I  honestly  believe  that  you 
have  the  very  finest  on  the  market.” — Harry  M.  Townsend,  Palmer,  Mass. 

“When  the  Harris  Co.  put  their  approval  on  any  variety,  I  know  it’s 
worth  a  trial.  I  have  dealt  with  you  about  8  years  now  and  have  never 
been  disappointed."  —  Harry  G.  Freess,  Vega,  Wash. 

SEND  FOR  YOUR  CATALOGUE  TODAY! 

If  you  grow  for  market,  ask  for  our  Market 
Gardeners  and  Florists  Wholesale  Price  List. 

JOSEPH  HARRIS  CO.,  Inc.,  28  Moreton  Farm,  Rochester,  N.  Y. 

=1941  CATALOGUE  TWW/Wadlj 


resistant  CHINESE  CHESTNUT  TREES 

easily  grown.  Heavy  yielders.  Interesting.  Profit- 
making.  Beautify  your  home  grounds.  I  strongly  rec¬ 
ommend  our  Northern  Strain  CHINESE  CHESTNUT 
TREES  for  this  territory  &  suggest  that  you  order 
a  generous  planting.  Booklet  and  price  list  FREE. 
SUNNY  RIDGE  NURSERY,  Box  R.  Swarthmore,  Pa. 


il*i 

...  >.  | 

I 

-1 


'V,W;  1  llgge?* 


Mail  Now! 

F.  H.  Woodruff  &  Sons,  Inc.  •  D*pt.  R2,  Milford,  Conn. 
Pitas*  send  m*  your  56-page,  illustrated  catalog  of 
your  many  but  carefully  selected  vari*ti*s  of  vege¬ 
tables.  (If  *ncloting  order,  check  her* 


Nam* 


Addr*u 


I  WANT  EVERY  READER 

of  this  Paper  to  have  a  copy  of 

MY  BIG  1941  CATALOG 


Largest  Seed  and  Nursery  Catalog, 
650  illustrations;  60  in  eolors.For  71 
years  leading  American  Seed  Cata¬ 
log.  Good  Beeds  cheap.  None  better 
at  any  price.  500,000  cus¬ 
tomers  save  money  an- 
from  me,  a  grower. 

rnCC  SPECIAL  TRIAL  OFFER 
rtfrr  125  Seeds  of  My  New  Sen- 
■  sation  Tomato, "King of  the 

Eariies,"  big  solid,  scarlet  fruit;  disease  resistan 
yielder,  or  150  Seeds  of 
bage,  average  weight  6  lbs. 
to  cover  Postage  for  either  one,  or  5c 
for  both  special  offers.  Catalog  Free. 

R.  H.  SHUMWAY  SEEDSMAN 

BOX  399  ROCKFORD,  ILL.  Est.  mo 


SELECTED 

Northern  Grown,  Hardy 
Oats,  Corn,  Barley, 
Soy  Beam,  Clover, 
Pasture  Mixtures, 
Special  Grasses,  Etc. 


s 

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JUNG’S  WAYAHEAD  Beats  Them  AIU 

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38 


7ht  RURAL  NEW-YORKER 


January  25.  1941 


Before  YouBm/ 

INSECTICIDES  OR 
FUNGICIDES  FOR  ’41- 

. . .  be  sure  to  check  this 
DuPont  hist! 


TT^RF-S  the  answer  produced  by' j" 

and  field  plots-manufactured^  ^  insecticide  or  fungt- 
3j£SS£5  P-  contro,  prob.enf  ^  ^ 

NuREXFORM  lead  Arsenate  and  nozzles. 

in  suspension  eliminating  ^£:ruout  sludge  formation. 

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Lime  Sulfur -Two  in  °"e-^enXtant  season  and 
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•  GRASSELU  lead  Arsenate 
Lime  Sulfur 
Calcium  Arsenate 
•OUTOX  Fluorine 
insecticide 
Copper-A  Compound 
•GRASSELU 

Spreader -SticKer 

•LORO  Contact  Insecticide 
Flotation  Sulfur  Paste 


SPRAYING  AND  DUSTING 

•PARAPONT 

Paradichlorobeniene 

Bordeaux  Mixture 
Oust  Mixtures 
Zinc  Sulfate  —Flake 
and  Crystal 

•  PARMONE  Hormone 
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CHEMICALS 


BLACK  leaf  “AO 
BLACK  LEAF  “155 
Cryolite  (synthetic) 
Copper  Sulfate 
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When  you  zvrite  advertisers  mention  The  R.  N.-Y.  and  you'll  get  a 
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Natural  Braces  for  Fruit 
Tree  Branches 

The  two  upper  photographs  show 
a  method  of  training  a  fruit  tree  so 
that  the  branches  will  be  self- 
supporting  and  will  not  require 
props  under  the  limbs  to  support  a 
heavy  load  of  fruit.  This  makes  it 
possible  to  harvest  the  crop  un¬ 
hampered  by  props  which  so  often 
get  in  the  way  of  the  ladders,  and 
otherwise  interfere  with  orchard 
operations.  Also,  the  possibility  of 
limb  breakage  from  loads  of  ice  or 
snow  is  greatly  reduced. 

The  work  of  inarching  can  be  done 
at  the  time  of  pruning  the  trees,  pro¬ 
vided  the  temperature  is  around  50 
degrees.  Higher  temperature  is 
favorable  because  the  limbs  will 
bend  more  readily  without  danger 
of  breaking. 

The  method  is  to  twist  the  lateral 
branches  from  the  main  scaffold 
limbs  around  each  other  and  bind 
the  ends  with  friction  tape,  leaving 
the  tape  in  place  until  the  follow¬ 
ing  Spring  when  it  can  be  removed, 
since  the  tissues  of  the  branches  will 
by  that  time  have  knit  to  form  a 
solid  brace  or  support.  Care  should 
be  taken  to  prevent  the  inarched 
branches  from  being  pulled  too 
tightly  together;  there  must  be 
sufficient  curvature  to  allow  for  ex¬ 
pansion  while  growing.  f.  c.  g. 

Smithsburg,  Md. 

The  method  described  and  pic¬ 
tured  by  F.  C.  G.  is  good  horticult¬ 


ural  practice.  Many  orchardists  of 
the  older  school  regularly  braced 
their  trees  this  way.  More  recently 
there  has  been  a  tendency  to  use 
wire  supports  between  branches,  or 
else  to  “let  Nature  take  her  course.” 
The  lower  right  hand  photograph 
shows  a  “natural”  brace  in  a  large 
bearing  tree  on  the  farm  of  B.  G. 
Case  of  Sodus,  N.  Y.,  and  which  is 
quite  evidently  helping  to  keep  the 
ugly  crotch  just  below  the  brace 
from  splitting  and  breaking.  h.  b.  t. 


On  the  Kendall  Apple 

Our  Kendalls  are  superb.  We  have 
but  one  tree.  It  bore  one  bushel  of 
marvelous  apples.  Only  one  dropped 
before  picking.  I  left  them  on  until 
all  McIntosh  and  Cortlands  were 
picked.  There  was  no  green  tinge 
to  the  flesh,  clear  white  and  delici¬ 
ous. 

We  set  but  one  tree  originally 
because  all  the  Kendall  apples  we 
had  seen  showed  a  green  tinge  to 
the  flesh  and  were  decidedly  in¬ 
ferior  in  taste.  We  find  that  a  well 
nourished  tree  and  plenty  of  time 
for  ripening  are  absolutely  essential. 
What  we  picked  will  average  around 
three  inches,  and  were  of  a  beauti¬ 
ful  deep  maroon-crimson.  Kendall 
evidently  may  not  be  treated  as 
other  apples  often  are,  that  is, 
picked  at  the  convenience  of  the 
grower.  e.  r.  c. 


Left,  newly  made  natural  brace. 
Upper  right,  such  a  brace  on  young 
tree.  Lower  right,  natural  brace  in 
the  B.  G.  Case  orchard,  Sodus,  N.  Y., 
which  has  proved  quite  effective. 


From  Steuben  County 

William  Maier,  son  of  Mr.  and 
Mrs.  George  Maier,  of  Webster,  was 
awarded  the  American  Farmers  de¬ 
gree  at  the  13th  annual  National 
Future  Farmers  convention  held 
recently  at  Kansas  City,  Mo.  To 
be  eligible  for  this  honor,  a  member 
has  to  spend  four  years  in  the  study 
of  agriculture  and  must  maintain  a 
scholastic  standing  in  the  upper  half 
of  his  class.  He  must  have  won 
three  previous  degrees  of  the  asso¬ 
ciation,  which  are,  Green  hand. 
Future  Farmers  and  State  Farmers 
and  must  have  demonstrated  out¬ 
standing  leadership  in  the  Future 
Farmers.  Also,  he  must  have  a  net 
worth  of  at  least  $600  which  he  has 
earned  through  supervised  practice. 

The  theme  of  the  latest  Potato 
Tour  arranged  by  the  Steuben 
County  Farm  Bureau  was  the 
study  of  soils  of  this  vicinity,  and 
the  characteristics  of  these  soils,  as 
particularly  adapted  to  the  cultiva- 
;ion  of  potatoes.  Meeting  at  the 
Olmstead  Hill  farm  of  Bishop  and 
Babbin,  the  most  extensive  potato 
growers  in  Northern  Steuben,  the 
party  proceeded  north  toward  Pratts- 
burg,  stopping  enroute  to  study  the 
soil  conditions  on  several  farms. 

A  five  months  old  Rhode  Island 
Red  pullet  last  week  produced  a 
triple  yolked  egg,  according  to  John 
L.  Bush,  owner.  Mr.  Bush  states 
that  his  small  flock  has  produced 
several  dozen  double  yolked  eggs, 
but  this  is  the  first  time  he  ever 
saw  a  triple  yolked  one. 

The  potato  crop  in  Steuben  County 


went  far  above  expectations  this  past 
Fall,  with  many  of  the  growers  re¬ 
porting  as  high  as  275  bushels  per 
acre.  The  highest  yields  were  again 
reported  by  Maine  growers  with 
Bishop  and  Babbin  estimating  their 
average  on  their  farm  “Little  Maine” 
located  in  Garlinghouse  at  303 
bushels  per  acre.  So  far,  the  Steuben 
County  Potato  Growers  and  Ship¬ 
pers’  plan  to  organize  and  produce 
a  brand  of  potatoes,  to  be  known  as 
“Baron  Steuben,”  has  not  met  with 
much  success. 

The  oat  and  wheat  crops  in  this 
section  were  above  normal.  Deyo 
VanWormer,  Cochocton  farmer,  re¬ 
ported  an  average  of  77  bushels  per 
acre  in  his  oat  harvest.  The  average 
in  this  section  in  normal  years  is 
around  40  bushels. 

With  the  potato  market  so  low, 
those  who  had  cows  to  fall  back  on 
last  Fall  were  the  lucky  ones.  The 
Maine  potato  growers  who  have 
migrated  to  this  section  of  the 
country  and  are  trying  to  make  a 
“go”  of  it  with  one  crop  may  do 
well  to  take  heed  of  the  native 
farmers’  plan,  which  is  of  long  stand¬ 
ing.  Farm  Bureau  Agents  have 
worked  very  earnestly  for  many 
years  in  this  part  of  the  country,  to 
get  the  farmers’  cooperation  in  a  plan 
whereby  some  means  of  livelihood 
would  be  available  in  case  of  crop 
failure.  With  the  success  that  at¬ 
tended  the  Maine  Growers  venture 
last  year,  it  seemed  as  though  the 
efforts  of  the  Farm  Bureau  would 
be  for  nothing.  However,  the  low 
prices  may  act  as  a  damper,  bring¬ 
ing  the  general  farming  plan  into 
favor  again  next  year.  m.  b.  b. 


The  RURAL.  NEW-YORKER 


39 


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factory  costs  going  LLrriJJJ 

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mtiiiiiiiiiiiiiiiiiiiiiiiiiiiiiimimmiiiiiiil 


News  From  New  Jersey 

Weather  conditions  were  varied 
during  December.  Snow  -Jell  over 
most  of  the  State  early  in  the  month, 
but  warmer  weather  subsequently 
removed  it.  The  northern  and  mid- 
western  sections  of  the  country  re¬ 
ported  milder  temperatures,  while 
the  South  reported  rains  and  some¬ 
what  higher  readings. 

Several  days  of  rainy  weather  at 
the  close  of  December  left  the  soil 
in  a  water  logged  condition  and 
farmers  were  compelled  at  the  open¬ 
ing  of  January  to  keep  their  farm 
stock  under  shelter.  Reports  of  in¬ 
tended  crop  acreages  for  1941  indi¬ 
cate  that  there  will  be  substantial 
increases  in  white  potatoes,  sweet 
potatoes,  tomatoes  and  other  vine 
crops.  Many  new  dairy  farms  are 
being  started  by  New  Yorkers  who 
are  planning  to  take  up  farming  in 
New  Jersey. 

Win  Hunterdon  County  Grange  Prize 

Thirteen  exhibits  of  corn  made  up 
the  Stanton  Grange  Corn  Show 
held  in  connection  with  the  Grange 
meeting  last  month.  In  the  class  for 
ten  ear  entries  of  Hybrid  corn  Haver 
Brothers  won  first  prize.  Theodore 
Snyder  won  first  and  second  in  the 
Somerset  Learning  ten  ear  class. 
Third  and  fourth  places  in  this  class 
were  taken  by  Haver  Brothers  and 
fifth  by  James  Ramsey.  Haver 
Brothers  won  first  and  second  in 
the  single  ear  competition  and  third 
and  fourth  were  taken  by  Ed.  Tine. 
There  were  seven  plates  of  five 
apples  each  exhibited  by  Haver 
Brothers.  The  best  plate  was  an 
entry  of  Baldwins.  Second  place 
wentjn  Staymans,  third  to  Delicious 
and  fourth  to  Paragons.  Ribbons  in 
this  show  were  provided  by  the 
Hunterdon  County  Board  of  Agri¬ 
culture.  County  Agent  D.  M.  Babbitt 
judged. 

Trenton  Farm  Products  Show 

There  is  to  be  an  opportunity  for 
corn  growers  to  exhibit  their  best 
in  the  annual  Farm  Products  Show 
at  Trenton  which  will  be  held  next 
week.  The  Premium  List  again  pro¬ 
vides  classes  for  exhibits  of  yellow 
and  white  cap  corn  of  both  ten  ear 
exhibits  of  Hybrid.  In  the  judging 
of  Hybrid  corn  conditions  will  not 
be  considered  but  the  corn  will  be 
judged  on  its  marketability.  While 
Hunterdon  has  taken  first  place 
among  the  counties  of  the  State  in 
the  Trenton  Corn  Show  for  the  past 
ten  years  the  condition  of  this  year’s 
corn  crop  due  to  unfavorable  grow¬ 
ing  conditions  makes  it  appear  difficult 
to  secure  a  creditable  exhibit  to 
represent  the  pollinated  varieties 
from  which  they  can  select  ten  ear 
or,  single  ear  exhibits.  Growers  are 
asked  to  contact  the  county  agent’s 
office. 

Alfalfa  Test  at  Glen  Gardner  Farm 

A.  E.  Francke  of  Glen  Gardner  is 
thoroughly  convinced  that  top-dress¬ 
ing  alfalfa  with  superphosphate  is 
responsible  for  increased  yield  and 
an  improvement  in  the  stand.  On 
the  recommendation  of  the  county 
agent,  Mr.  Francke  fertilized  an 
eight  acre  stand  of  alfalfa  with 
superphosphate  this  Spring  and  har¬ 
vested  26  loads  of  hay.  The  same 
stand  produced  only  five  loads  in 
1939  and  appeared  so  poor  that  he 
has  considered  ripping  it  up  and 
starting  over  again.  One  poor  streak 
across  the  field  where  the  super¬ 
phosphate  had  been  skipped  pre¬ 
sented  a  poor,  starved  appearance, 
and  is  another  demonstration  of  the 
demands  of  this  crop  for  extra 
phosphorous. 

New  Jersey  Crop  Yields 

Jersey  potato  crop  yields  were 
slightly  better  for  1940  than  for  1939. 
The  total  estimate  for  1940  was  10,- 
150,000  bushels.  Sweet  potatoes  were 
reported  not  so  good  as  last  yfear 
in  yield  while  field  corn  was  also 
slightly  less  than  last  year. 

Apples  were  64  per  cent  of  the 
normal  crop  this  year.  Cranberries 
promised  to  run  about  90,000  barrels. 
Grapes  showed  84  per  cent  of  the 
normal  crop  yield  while  pears  were 
estimated  at  79  per  cent  of  normal. 

Hampton  Apple  Storage  House 

Lloyd  Hackett  of  Hampton  has  re¬ 
cently  finished  a  22x57  ft.  one-story 
underground  apple  storage  house 
with  a  capacity  of  5.000  bushels.  It 
is  so  constructed  that  it  may  be  in¬ 
creased  in  size  at  some  future  time. 
A  dirt  floor  as  well  as  the  ventilat¬ 
ing  flues,  will  enable  the  operator  to 
maintain  good  temperature  and 
moisture  conditions. 

JOHN  W.  WILKINSON. 


OO  YOU  KNOW  HOW  MUCH  POTASH 
WENT  Off  YOUR  FARM  IN  LAST  YEAR'S 
HARVEST ? 


Everything  sold  off  the  farm  reduces  its  fertility.  Most 
crops  remove  as  much  or  more  potash  than  any  other 
plant  food,  and  a  great  many  of  them  remove  more  potash 
than  nitrogen  and  phosphoric  acid  combined.  Unless  care 
has  been  taken  to  replace  this  necessary  plant  food  each 
year,  chances  are  the  potash  now  in  your  soil  together 
with  what  you  apply  in  ordinary  fertilization  is  not  enough 
to  get  you  the  yields  and  quality  which  mean  most  profit. 


Consult  your  county  agent  or  experiment  station  about 
the  amounts  of  potash  needed  to  grow  the  crops  you  plan 
for  1941  and  how  much  your  soil  will  supply.  See  your 
fertilizer  dealer  early.  He  will  tell  you  that  there  is  plenty 
of  potash  on  the  market  and  show  you  how  little  extra 
it  will  cost  to  apply  enough  for  greater 
returns  on  your  investment.  Make  more 
money  in  1941. 

Write  us  for  free  illustrated  booklet  onj 
how  much  plant  food  crops  use. 

AMERICAN  POTASH  INSTITUTE,  INC. 

INVESTMENT  BUILDING  WASHINGTON*  D. 


means 

UloreProfit 


A  RUGGED,  light  draft,  super-capacity 
spreader,  built  exclusively  for  trac¬ 
tor  use.  Balanced  like  a  modern  trailer, 
it  is  readily  handled  at  all  tractor  speeds. 
Quickly  hitched  and  unhitched  by  aid 
of  the  adjustable  front  support.  Control 
levers  easy  to  reach.  Has  all  the  latest 
NEW  IDEA  improvements,  including 
flared  sides,  wide  upper  cylinder,  flat 
blade  shredder  type  cylinder  teeth  and 
re-designed  distributer.  It  spreads  not 
only  faster,  but  finer,  wider  and  more 
evenly.  Steel  wheels  or  air  tires  as  de¬ 
sired.  See  MODEL  12  at  your  dealers  — 
also  MODEL  10  for  either  team  or  tractor. 


New  Idea,  Inc. 

Factories 

Coldwater,  Ohio — Sandwich,  Illinois 


Trao 


MODERN 
FARM  WAGONS 

Most  useful  wagons  you 
can  buy  for  strength,  safety, 
handiness,  light  draft  and 
durability.  Modern  all- 
metal  construction.  Easily 
adapted  for  any  style  box, 
bed  or  load.  Steel  Wheeled 
Model  with  tough,  hot- 
formed  wheel  rims.  Air- 
tired  Model  furnished  when 
desired  without  tires  and 
tubes  so  owner  can  use  old 
auto  tires  at  a  big  saving 
in  costs. 


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When  you  zv rite  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “square  deal.”  See  guarantee  editorial  page. 


40 


The  RURAL  NEW-YORKER 


*  * 

More  Loads . . .  with  Less  Work 
. . .  at  Lower  Cost 


THE  ECONOMY  SPREADER  FOR  TRACTOR  OPERATION 


January  25,  1941 

Birthday  of  Grange  Founder 


T^ROM  THE  standpoint  of  dol- 
lars-and-cents  economy  .  .  . 
from  the  standpoint  of  savings  in 
time  and  hard  work — any  way 
you  figure,  the  John  Deere  Model 
“H”  is  the  economy  spreader  for 
tractor  operation. 

Its  low  initial  cost  .  .  .  low  up¬ 
keep  cost  .  .  .  and  low  operating 
cost,  combined  with  simple, 
long-lived  construction,  cut 
spreading  costs  to  the  core — 
give  you  a  bigger  profit  return 
from  manuring  your  fields. 

A  low,  easy  loading  box  and  a 


transport  speed  limited  only  by 
the  speed  of  your  tractor  enable 
you  to  spread  many  more  loads 
per  day.  An  unusual  lightness  in 
draft  permits  the  Model  “H”  to 
operate  successfully  with  any 
tractor  having  one -plow  power 
or  more.  Proper  weight  distribu¬ 
tion  provides  sure-footedness  for 
both  spreader  and  tractor  wheels. 
Direct  hitch  to  tractor  insures 
shorter,  easier  turns.  Beaters  are 
geared  for  tractor  speed  and  all 
drives  are  enclosed.  All  of  these 
advantages,  plus  good  work  in 
all  kinds  and  conditions  of  man¬ 
ure,  insure  greater  satisfaction 
and  bigger  returns  from  your 
spreader  investment. 

See  this  better  tractor  spreader 
at  your  John  Deere  dealer’s.  Mail 
coupon  below  for  free  folder. 


January  looms  large  in  the  ar¬ 
chives  of  the  great  farm  fraternity, 
the  Grange,  or  as  it  was  christened 
at  birth,  “The  Patrons  of  Husban¬ 
dry.”  Its  founder,  Oliver  Hudson 
Kelley,  was  born  on  January  7,  1826, 
Boston  being  his  birthplace;  and 
there  it  was  that  he  received  his 
education.  It  is  likely  that  the  great 
order  that  he  established  will  honor 
him  by  holding  its  75th  anniversary 
j  in  the  city  of  Boston  in  November, 

!  1941. 

In  1849  Kelley  moved  from  Boston 
to  Minnesota,  where  he  took  up  a 
government  land  claim  and  became 
a  farmer.  In  1864  a  plague  of  grass¬ 
hoppers  wiped  out  Kelley’s  farm 
crops.  In  desperation  he  sought 
temporary  help  from  the  Federal 
Government  and  received  the  ap¬ 
pointment  of  a  clerkship  in  the  De¬ 
partment  of  Agriculture.  In  this 
connection  Kelley  became  acquainted 
with  Commissioner  of  Agriculture 
Isaac  Newton,  who  seems  to  have 
!  been  very  favorably  impressed  with 
the  Minnesota  farmer.  Consequently 
the  Commissioner  selected  Kelley  to 
:  visit  the  war-stricken  South  and 
make  a  survey  of  post-war  conditions 
for  the  Washington  government. 

On  January  13,  1866,  Kelley 

started  on  his  mission  to  the  South¬ 
land  with  an  appointment  from 
President  Andrew  Johnson,  who  also 
had  become  much  interested  in 
Kelley.  In  this  mission  of  peace  and 
goodwill  Kelley  visited  the  Carolinas 
and  Virginia.  As  a  member  of  the 
Masonic  fraternity  Kelley  found  that 
this  fraternity  gave  him  a  cordial 
welcome  into  Southland  homes,  and 
greatly  aided  him  in  obtaining  the 
information  he  sought.  As  a  result 
he  returned  to  Washington  with  a 
wealth  of  material  concerning  gener¬ 
al  conditions  among  the  Southland 
people,  whites  and  blacks  alike. 

The  kindly  reception  he  had  re¬ 
ceived  among  the  Southern  planters 
during  his  travels  awakened  the  idea 
that  possibly  a  great  farm  fraternity 
might  help  in  solving  the  perplexing 
problems  that  the  close  of  the  Civil 
War  had  dumped  into  the  lap  of  the 
nation.  It  seemed  to  Kelley  that 
human  brotherhood  was  what  was 
needed  to  quickly  and  effectively 
wipe  out  the  bitterness  and  hatreds 
of  four  years  of  fraternal  warfare 
between  North  and  South.  Wher¬ 
ever  he  journeyed,  the  scenes  of 
desolation  and  destruction  saddened 
him  and  stirred  him  deeply.  Return¬ 
ing  to  Washington  in  April,  he 
rendered  his  report  to  Commissioner 
Newton  and  at  the  same  time  he 
laid  before  some  of  his  associates  in 
the  government  offices  his  dream  of 
a  farm  fraternity,  from  whom  he 
received  warm  cooperation. 

Providentially  he  also  visited  his 
niece,  Miss  Caroline  Hall,  in  Boston, 
a  woman  of  rare  intelligence  and 
sympathy,  to  whom  he  imparted  his 
plans  for  founding  a  farm  fraternity. 
She  gave  his  idea  her  enthusiastic 
support  and  made  many  suggestions, 
among  them  being  that  he  include 
women  as  equals  with  men  in  his 
fraternity,  with  full  membership  and 
privileges.  Kelley  acted  upon  Miss 
Hall’s  suggestion,  and  thus  the 
Grange  became  the  first  fraternity 
to  accord  equal  rights  to  women. 
Later  the  National  Grange  formally 
honored  Miss  Hall  by  an  official 
action,  recognizing  her  as  one  of  the 
Founders  of  the  Order.  In  passing 
it  might  be  said  here  that  the  State 
of  Minnesota,  home  of  Kelley,  was 
the  first  State  in  the  Union  to  elect 
a  woman  as  State  Grange  Master,  and 
in  the  first  few  years  of  Grange 
organization  Minnesota  was  far  in 
the  lead  in  its  number  of  Grange 
units. 

The  groundwork  of  the  Order  was 
laid  following  frequent  conferences 
between  Kelley  and  six  of  his 
friends  and  associates.  These  were 
later  known  as  the  Seven  Founders 
of  the  Order.  In  addition  to  Kelley 
they  were  William  Saunders,  one  of 
the  nation’s  greatest  landscape 
artists;  Dr.  John  Trimble,  a  clerk  in 
the  Treasury  Department  and  a  for¬ 
mer  clergyman;  John  R.  Thompson, 
also  employed  in  the  Treasury  De¬ 
partment  and  a  Civil  War  veteran; 
Rev.  Aaron  B.  Grosh,  formerly  a 
minister  in  the  Universalist  denom¬ 
ination,  and  an  employe  of  the  De¬ 
partment  of  Agriculture;  William  M. 
Ireland,  for  many  years  chief  clerk 
in  the  Post  Office  Department;  and 


Francis  M.  McDowell,  a  Western 
New  York  fruit  grower  and  a  gradu¬ 
ate  of  Alfred  University. 

December  4,  1867,  is  known  as  the 
birthday  of  the  Grange.  Then  it 
was  that  these  Seven  Founders  met 
in  Washington  and  elected  officers. 
William  Saunders  was  chosen  Master 
and  Oliver  Hudson  Kelley,  Secretary. 
Other  officers  were  Anson  Bartlett, 
Overseer;  John  R.  Thompson,  Lec¬ 
turer;  William  Muir,  Steward;  A.  S. 
Moss,  Assistant  Steward;  William  M. 
Ireland,  Treasurer.  Later,  other 
officers  were  chosen. 

The  first  regular  session  of  the 
National  Grange  was  held  January 
7,  1868,  that  being  Kelley’s  birthday. 
On  the  following  day  a  subordinate 
Grange  was  organized  to  work  out 
and  perfect  the  new  Grange  ritual. 
For  several  years  the  annual  sessions 
of  the  National  Grange  were  held 
in  January,  later  being  changed  to 
February  and  in  1875  to  November. 

The  first  Grange  newspaper  was 
started  on  January  1,  1869.  It  was 
the  Minnesota  Monthly  and  was 
printed  in  St.  Paul,  Minnesota.  Its 
editor  was  D.  A.  Robertson,  first  lec¬ 
turer  of  the  Minnesota  State  Grange, 
the  first  State  Grange  ever  organized, 
having  Mrs.  Sarah  Baird  as  Master. 

The  year  1874  was  the  banner  year 
in  Grange  organization.  In  February, 
1874,  the  number  of  Granges  organ¬ 
ized  was  2,239,  with  a  total  of  11,941 
members  added  during  the  year.  The 
period  of  greatest  growth  was  from 
1873  to  1876.  The  receipts  of  the 
secretary’s  office  in  1874  were  $229,- 
533.72.  So  great  had  become  his 
work  that  Secretary  Kelley  moved 
from  Minnesota  to  Washington  in 
January,  1871.  At  that  time  71 
Granges  had  been  organized,  over 
half  of  them  in  Minnesota. 

In  January,  1871,  the  first  attempt 
at  Grange  trade  cooperation  was 
made  by  Fredonia  Grange  No.  1  of 
Chautauqua  County,  New  York,  the 
first  regularly  organized  Grange  in 
the  world.  Later  in  that  month  the 
National  Grange  circularized  the 
Granges,  urging  the  possibilities  of 
Grange  trade.  In  January,  1872,  at 
the  annual  session  of  the  National 
Grange,  Miss  Carolina  A.  Hall, 
Founder  Kelley’s  niece,  was  honored 
by  being  chosen  as  Worthy  Ceres  of 
the  National  Grange.  On  November 
21,  1878,  Kelley  resigned  the  office 
of  secretary  of  the  National  Grange 
and  following  that  time  was  no 
longer  active  in  Grange  work.  In 
his  later  years  he  moved  to  Florida 
where  he  established  a  real  estate 
colony.  His  death  occurred  in  1913 
in  his  87th  year,  in  Washington, 
where  his  last  years  were  spent. 

New  York  l.  l.  allen 


Western  New  York  News 

LIVESTOCK  AND  DAIRY 

A  Jersey  bull  owned  by  the  First 
Allegheny  County  Jersey  Bull  Asso¬ 
ciation  is  the  first  Jersey  bull  in  the 
United  States  to  receive  the  Superior 
Sire  award  based  entirely  on  herd 
improvement  registry  records.  The 
bull  is  Creamy  Lass  Jap  Baron. 

An  88  pound  champion  lamb, 
owned  by  Kenneth  McBride  of  Perry, 
brought  a  high  bid  of  75  cents  a 
pound  at  the  eighth  annual  4-H 
Club  livestock  show  in  Buffalo. 

Billy  Brahm,  14  year  old  4-H  Club 
member  of  Canandaigua  took  fourth 
honors  with  his  Aberdeen  Angus 
steer  at  the  livestock  show  held  in 
Buffalo. 

Seventy-one  head  of  cattle  were 
sold  for  $14,964,  an  average  of  $210 
per  head,  at  the  December  sale  of 
Holstein-Friesian  cattle  in  the  Earl- 
ville  cattle  sheds. 

HORTICULTURE 

The  outlook  for  an  adequate 
supply  of  good  seed  corn  for  New 
York  State  in  1941  is  very  unsatis¬ 
factory  according  to  Prof.  M.  T. 
Munn,  of  the  seed  testing  laboratory 
at  the  Experiment  Station  in  Geneva. 
The  reason  given  is  that  the  past 
season  was  unusual  and  corn  was 
late  and  did  not  mature  properly. 

MISCELLANEOUS 

Roy  Wacenske,  Pittsford,  is  Mon¬ 
roe  County’s  champion  woodchopper. 
For  the  fifth  time  he  has  success¬ 
fully  defended  his  title,  winning  the 
recent  contest  by  chopping  through 
a  nine  inch  log  in  38  seconds,  p.  b.  o. 


;roTteof  the  John  Deere 
•  H”  Spreader 

\i?S “-s 

j aving-  ,  j  ..«>» 

Purchase  the  t°reSi  bat 

at  wheels  or  Add 

or  ka. 

.  ".alt  t  U 

>■£  J,°T 

‘Jta,  ol  your  I. raa 


V  ;  *••••  •  '  •  -  •  . •  .  "  ■••••  -  : 

: 

MAIL  THIS  COUPON  TODAY! 

■'-V- -vw .........  .  , . , 

—  mmmm  -  -l--  -  - —  - ■"  •'  -lit--  ..  .  __  ^ .  - 

•  John  Deere,  Moline,  Ill.,  Dept.  S-37. 

•  * 

I  Please  send  me  Free  Folder  on  the  Spreader  | 
j  I’ve  checked  below: 

□  Model  “H”  Tractor  Spreader 

□  Model  “£”  Horse  Spreader 

*  I  Name .  ! 

I 

1  I  Town .  I 

li  • 

j  State . R.F.D .  • 

. _  I 


<<£ 


5»m  BurPee’s 

gtSSr'JJINNIAS 


.  Giant  Dahlia-Flowered  /I  PACKETS . 
)  blooms,  6  inches  across. 
on  sturdy  3-foot  plants. 

Scarlet,  Lavender,  Yellow,  /jr=-r» 
)  ?  16c-Pkt.  of  seeds  of  each,  M 

I  postpaid,  all  4  for  10c.  Send  dime  today.  LsT“jL  § 
Burpee**  Seed  Catalog  Free— Finest  ! Core  // 

_  flower  and  vegetable  seeds,  guaranteed. 

W.Atlee  Burpee  Co.,  544  Burpee  Bldg..  Philadelphia^ 


KINKADE  GARDEN  TRACTOR 

and  Power  Lawnmower 

A  Practical,  Power  Plow  and  Cultivator  for 
Gardeners,  Fruit  Growers,  Truckers, 

Florists,  N  urserymen.  Suburbanites. 

Country  Estates  and  Poultrymen.. 

Low  Prices — Easy  Terms  ] 

AMERICAN  FARM  MACHINE  CO. 

1065  33rd  Avc.  S.  L  Minneapolis,  Minn. 


Just  Published ! 

Soil  Conservation 

By  Hugh  H.  Bennett 

U.  S.  Department  of  Agriculture 

968  pages,  illustrated,  56.00 

Plus  12  Cents  Sales  Tax  for  New  York 
City  Residents 

Detailed,  authoritative,  comprehensive 
treatment  of  soil  conservation.  Covers 
every  aspect  of  land  loss  owing  to  soil 
erosion.  Discusses  the  rate  at  which  good 
soil  is  going,  reasons,  results,  and  how  it 
must  be  stopped. 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St„  New  York,  N.  Y. 


Young  men  wanted 

for  the  interesting  outdoor  profession 
of  caring  for  shade  trees 

Expansion  creates  future  openings  for  permanent 
positions  and  advancement  on  merit  to  men  who 
qualify.  Selections  are  now  being  made.  Con¬ 
sideration  given  only  to  sturdy,  clean-cut 
Americans,  not  afraid  of  strenuous  work.  Must  be 
single,  between  18  and  26  years  of  age,  free  to 
travel,  with  good  practical  education.  Must  have 
good  references  and  be  able  to  pass  a  thorough 
physical  examination.  Write  for  qualification  blank 
to  serve  in  place  of  personal  interview.  Davey 
Tree  Expert  Co.,  142  City  Bank  Bldg.,  Kent,|Ohio. 


HOT  BED  SASH 

Tidewater  cypress,  assembled,  lock-tight  joints,  round 
iron  cross  bar.  $1.50  each.  Write  for  bulletin  and 
prices  on  others.  Metropolitan  Greenhouse  Mfg.  Corp., 
1877  Flushing  Avenue,  Brooklyn,  New  York 


The  RURAL  NEW-YORKER 


41 


i 

Horticultural  Notes 

— —  By  H.  B.  Tukey  -  • . . 


A  visitor  from  Chile  remarked  in 
all  too-familiar  words,  “Our  trouble 
is  that  we  have  a  million  bushels  of 
apples  and  we  do  not  know  what  to 

do  with  them  all!” 

$  $  $  $ 

“The  self-conscious  olive  eater 
doesn’t  have  a  tell-tale  pile  of  pits 
in  his  plate,  and  he  can  indulge  his 
appetite  for  olives  without  being  so 
self-conscious  about  it”  says  the 
Pacific  Rural  Press  in  reporting  upon 
a  new  pitting  machine  for  the  olive 
industry  which  is  opening  up  new 
sales  possibilities  for  the  olive  by 
virtue  of  reducing  the  cost  of  pitting. 
For  example,  it  has  been  found  that 
people  will  buy  green  pitted  olives 
and  stuff  them  with  various  ma¬ 
terials;  also  they  enjoy  pitted  ripe 
olives.  The  new  improved  model  is 
said  to  have  a  speed  of  about  a 
thousand  olives  per  minute  and  to 
have  possibilities  for  the  cherry  in¬ 
dustry.  The  olives  roll  down  an  in¬ 
cline  and  are  lined  up  by  spring 
fingers  so  that  they  reach  the  pitter 
pointed  in  the  right  direction.  A 
circular  knife  cuts  one  end,  and  a 
plunger  comes  through  from  the 
other  side  to  push  the  pit  out  in 
front  of  it  in  a  neat,  clean  job. 

$  $  $  H: 

Why  do  windbreaks  and  other 
tree  plantations  fail  on  some  Middle 
Western  prairie  soils?  Because  those 
soils  are  low  in  available  phos¬ 
phorus,  say  research  workers  at  the 
Wisconsin  Agricultural  Experiment 
Station.  Even  though  some  soils  have 
as  much  as  1,000  pounds  per  acre  of 
total  phosphorus,  applications  of 
phosphate  fertilizer  markedly  im¬ 
prove  the  early  growth  of  forest 
trees. 

*  *  *  * 

Another  challenging  statement 
concerning  potash  and  Winter  injury 
comes  from  J.  C.  Kopitke  and  S.  A. 
Wilde  of  Wisconsin  as  a  result  of 
tests  with  seedlings  of  white  spruce, 
white  pine,  and  red  pine.  Used 
either  in  solid  or  in  liquid  form, 
potash  fertilizers  increased  the  con¬ 
tents  of  sugar,  starch,  and  protein 
in  the  tissues  of  these  plants  and 
increased  their  resistance  to  frost. 
Best  results  are  indicated  from  not 
more  than  300  pounds  of  potassium 
oxide  per  acre,  applied  early  in  the 
season.  To  prevent  waste  of  potash 
through  leaching,  the  value  is  shown 
of  using  peat  or  composts,  or  of 
using  liquid  fertilizer.  This  is  inter¬ 
esting  news  to  nurserymen  and 
plaritsmen  generally  who  have  been 
following  similar  practices  for  years 
with  a  seeming  blind  faith  in  old 
customs  of  plant  nutrition. 

*  *  *  * 

Now  from  J.  A.  Milbrath  and 
Henry  Hartman  of  Oregon  comes  the 
report  that  spraying  or  dipping  holly 
in  a  naphaleneacetic  acid  previous  to 
shipment  offers  a  method  of  pre¬ 
venting  the  loss  of  foliage.  This  is 
one  of  the  substances  which  has 
been  used  to  prevent  the  pre-harvest 
drop  of  apples.  High  humidity  and 
the  presence  of  ethylene  gas,  as 
from  apples  in  storage,  results  in 
severe  defoliation  of  holly.  A  spray 
of  1/100  per  cent  of  naphthaleneacetic 
acid  prevented  the  loss  of  foliage  for 
a  period  of  days,  and  later  the 
leaves  turned  black  and  decayed 
without  shedding!  On  the  other  hand, 
untreated  holly  was  entirely  de¬ 
foliated  within  48  hours,  under  the 
severe  conditions  of  the  test  pro¬ 
vided  by  these  workers.  Someone  has 
suggested  that  this  material  might 
be  effective  for  falling  hair,  but 
there  are  no  reports  so  favorable 
as  yet! 

According  to  figures  by  Herrell 
De  Greff  of  Cornell  University  the 
average  yield  per  acre  for  peai's  in 
the  Newfane-Olcott  area  of  Niagara 
County  in  Western  New  York  is  less 
than  60  bushels — 53  bushels,  to  be 
exact,  over  the  25-year  period  from 
1913  to  1938,  inclusive.  The  highest 
yield  for  any  one  season  was  116 
bushels  per  acre  in  1913,  and  the 
lowest  was  17  bushels,  in  1935.  The 
average  for  1913-18  was  52  bushels; 
for  1920-29,  50  bushels;  for  1930-38, 
58  bushels.  Anyone  looking  for  the 
answer  to  why  pears  have  not  been 
profitable  in  New  York  State  need 

look  no  further. 

*  *  *  =s 

Out  of  75  varieties  of  prunes 
tested  in  the  State  of  Colorado  by 
the  Colorado  Experiment  Station,  one 
variety,  Stanley,  is  outstanding  in 


performance  according  to  the  most 
recent  report  from  L.  R.  Bryant. 
The  tree  is  said  to  be  hardier  even 
than  Moore’s  Arctic.  Stanley  is  a 
prune  type,  ripening  10  days  before 
Italian  Prune,  good  in  quality,  hav¬ 
ing  a  good  tree,  fruiting  heavily, 
carrying  fruit  medium  in  size  (small 
if  the  tree  overloads)  and  proving 
generally  satisfactory  over  a  wide 
range  of  conditions. 

m  4* 

You  have  heard  of  boron  de¬ 
ficiencies,  magnesium  requirements, 
shortages  of  iron  and  zinc,  and 
poisoning  from  cobalt.  But  now 
comes  “nickel  trouble”  as  reported 
in  the  New  York  Packer,  which 
springs  from  the  fact  that  for  some 
time  in  the  Lodi  grape'  section  of 
California,  as  soon  as  f.o.b.  or  de¬ 
livered  prices  have  come  down  to  a 
certain  level  certain  retail  organi¬ 
zations  have  gone  to  the  consumers 
with  Tokay  displays  featuring  the 
flame  colored  grapes  at  five  cents  a 
pound,  sometimes  less,  as  a  “leader.” 
The  result  is  that  competing  indepen¬ 
dents,  jobbers,  and  retailers  there¬ 
upon  avoid  handling  Tokay  grapes 
because  they  cannot  secure  a  rea¬ 
sonable  profit  on  grapes  purchased 
xat  the  prevailing  market  price  and 
-sold  at  five  cents  a  pound.  If  those 
who  started  the  five  cent  price  would 
continue  to  handle  the  crop  there 
is  no  doubt,  it  is  said,  that  the  grape 
deal  would  benefit.  What  happens, 
however,  is  that  the  sale  later  shifts 
to  some  other  commodity,  leaving 
the  producer  with  no  market  or 
outlet  for  his  product.  Regardless 
of  the  arguments  pro  and  con,  this 
is  what  is  known  as  “nickel  trouble!” 

*  *  *  * 

War  touches  close  to  the  Aus¬ 
tralian  fruit  grower,  witness  this 
comment  from  the  Australian  Fruit 
World:  “The  petrol  rationing  pro¬ 
posals  are  still  indefinite,  and  the 
suggestion  that  the  allowance  for 
cars  should  be  increased  to  60  miles 
per  week,  seems  so  liberal  as  to  be 
hardly  a  rationing  at  all  to  a  lot  of 

private  pleasure  vehicles.” 

*  *  %  & 

Estimates  of  the  number  of  food 
locker  plants  in  the  country  are 
given  as  2,870,  with  this  figure  in¬ 
creasing  rapidly  day  by  day.  The 
increase  has  been  about  50  per  cent 
a  year  for  the  last  two  years.  Iowa 
leads  with  450  plants,  Washington 
is  second  with  325,  Minnesota  has 
275,  Oregon  has  223,  and  Idaho  and 
California  have  about  100  each. 

*  *  *  * 

A  successful  canning  procedure  for 
apples  so  that  they  may  be  used  on 
the  commercial  market  as  a  dessert 
product  is  described  by  McCormack, 
Fellers,  and  Maclinn  of  the  Massa¬ 
chusetts  State  College.  Apple  rings 
similar  in  appearance  to  pineapple 
rings,  also  diced  apples  for  use  in 
salads,  have  both  been  attractively 
and  successfully  prepared.  The  secret 
of  the  process  lies  largely  in  de-aerat- 
ing  the  fruit  pieces  promptly  so  as 
to  get  the  air  out  of  the  tissues  and 
thus  prevent  browning  and  dis¬ 
coloration.  When  used  with  other 
fruits  in  fruit  salads  the  apple  pro¬ 
duct  takes  up  the  general  flavor  of 
the  salad  quickly  and  readily  and 
adds  to  the  quality  of  the  entire 
preparation.  Northern  Spy,  North¬ 
west  Greening,  Arkansas,  and  Stark 
made  the  best  canned  dessert  pro¬ 
duct. 

Mr.  Herman  Bender  of  Ports¬ 
mouth,  Ohio,  contributes  his  obser¬ 
vations  to  Tennessee  Horticulture, 
following  a  visit  to  the  peach  sec¬ 
tions  of  the  Carolinas:  “Contour 
planting  is  better  than  our  present 
symmetrical  arrangement;  pruning 
should  be  changed  to  attain  lower, 
open-headed  trees;  a  modern  grad¬ 
er  and  provision  for  defuzzing  and 
sulfuring  when  lxecessary  are  essen¬ 
tial  for  best  selling  or  storage  con¬ 
ditions;  soil  type  and  management 
largely  determine  the  life  and  pro¬ 
ductiveness  of  a  peach  orchard;  pick¬ 
ing  bags  may  well  l'eplace  baskets 
for  harvesting;  the  Elbei’ta  is  still 
the  most  profitable  variety;  thei'e  is 
as  yet  insufficient  evidence  to  con¬ 
demn  cultivation  as  now  practiced 
in  most  peach  oi'chai’ds;  and  the 
minimum  production  costs  are  essen¬ 
tial  to  meet  pi'esent  low  market 
prices.”  All  of  which  shows  the 
value  of  field  trips  and  visits  to 
other  sections. 


Brings  Big  Savings 
on  Mounted  Implements 

Masterframe  and  lifting  parts  form  the  backbone  for  a  whole  fleet 
of  implements.  You  change  only  the  gangs.  Masterframe  makes 
better  implements,  too.  Its  parallel  lift  keeps  planters  level,  culti¬ 
vator  shovels  at  even  depth,  sweeps  at  proper  pitch.  Easy  width  ad¬ 
justment  and  wide  choice  of  planting  parts,  fertilizer  attachments, 
bean  boxes,  listers,  middle-busters,  etc.,  provide  for  any  com¬ 
bination  of  crops  with  the  smallest  outlay  for  implements. 


Biggest  Tractor 
You  Ever  Saw  tot'C/Sl/ 


.  .0.3. 
FACTORY 


Special  Equipment  Extra 


Your  first  look  will  show  you 
that  this  new  Case  “VC”  is 
more  tractor  than  you  ever  saw 
before  in  the  1-2  plow  class.  It 
has  the  weight  for  traction  to 
produce  drawbar  pull,  so  you 
can  put  your  implements  down  where 
they  belong.  It  has  plenty  of  engine, 
to  purr  along  and  do  more  work  in  a 
day.  It  has  four  gears  forward — three 
field  speeds  to  match  every  imple¬ 
ment  and  every  condition  .  .  .  plus  a 
fourth  speed  for  hauling  and  quick 
travel  between  jobs. 

Like  the  larger  all-purpose  Case 
tractors  the  “VC”  has  Synchronized 
Steering  —  powerful  leverage  on 
short  turns,  fast  dodging  action  in 
row-crop  work.  You  can  dodge  a 
full  foot  in  four  feet  of  travel  with  a 
half  turn  of  the  steering  wheel  .  .  . 
fast,  clean  cultivation  without  fa¬ 
tigue.  Notice  its  all-around  visibility 
.  .  .  you  can  see  what  you  are  doing 
in  every  farming  operation. 

See  the  extra  comforts  and  con¬ 
veniences  built  into  the  “VC” — the 
safety  steel  platform  .  .  .  the  spring- 
mounted  tilt-back  seat  .  .  .  the  auto- 
type  gear  shift  lever  .  .  .  the  rubber- 
rimmed  steering  wheel .  .  .  the  built- 


in  battery  box  out  of  the  weather  and 
out  of  the  way  .  .  .  the  pulley  on  the 
right  side  for  easy  belting  .  .  .  the 
Case  full  swinging  drawbar  that 
makes  short  turns  easy  with  full  load. 

Complete  with  mounted  imple¬ 
ments  the  “VC”  actually  costs  less 
than  smaller  tractor  outfits.  You  can 
have  a  bigger,  better-built  tractor 
and  still  be  money  ahead.  You  can 
save  on  operating  expense,  too, 
with  the  Fuel-Miser  carburetion, 
wide  range  of  gear  speeds,  and  other 
economy  features.  You  can  expect 
the  extra  earnings  from  doing  your 
farming  a  little  better,  a  little  more 
promptly.  Let  your  Case  dealer  show 
you  the  “VC”  now. 


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For  Every  Crop 
For  Every  Job 


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Learn  how  sensibly  this  payment 
plan  provides  for  orderly  pay¬ 
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□  1-2  Plow  Tractors 

□  Tractor  Plows 

Name_ 
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Acreage 


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with  2  crosscut  saws.  Folds  up 
like  jackknife — easily  carried. 
Saves  money,  time,  backaches.  Praised 
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Write  for  FREE  catalog  today! 

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42 


Te  RURAL  NEW-YORKER 


January  25,  1941 


Ruralis  ms 


1#2 


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The  Sea  Holly.  —  This  is  another 
robust  perennial;  it  is  not  a  holly 
and  does  not  grow  in  the  sea,  but 
on  the  sandy  shores  of  England  and 
Scotland.  This  too  is  cut  and  dried 
for  Winter  bouquets,  and  it  is  so 
metallic  in  coloring  that  it  really 
suggests  an  artificial  production.  The 
rigid  shiny  leaves  and  spiky  bracts 
of  the  flower  heads,  are  distinct  and 
striking.  The  variety  usually  seen 
is  Eryngium  maritimum,  which  has 
broad  spiny  grayish-blue  leaves  and 
pale  blue  flower  heads  surrounded 
by  spiny  bluish  bracts.  E.  amethys- 
tinum  has  striking  amethyst  stems 
and  bracts.  They  grow  from  one  to 
two  feet  tall,  and  will  grow  iff  any 
well-drained  soil  in  a  sunny,  open 
place.  They  like  a  fairly  rich  sandy 
soil — poor  drainage  or  heavy  loam 
are  uncongenial.  From  their  native 
habitat  we  should  expect  any  va¬ 
riety  of  sea  holly  or  Eryngo,  as  the 
plant  is  often  called,  to  do  well  at 
seaside  places.  An  English  botanist 
says  it  is  common  upon  all  sea 
coasts  of  Great  Britain,  except  the 
east  coast  of  Scotland,  but  extending 
as  far  north  as  the  Shetland  Isles. 
A  variety  is  found  on  the  Isle  of 
Wight  with  stems,  leaves  and  flow¬ 
ers  all  rose-colored.  The  Eryngium 
is  easily  grown  from  seed,  or  in¬ 
creased  by  division.  This  plant  is 
a  member  of  the  parsley  family; 
rather  a  startling  contrast  to  our 
modest  herb. 

Early  Chrysanthemums.  —  The 
very  floriferous  Chrysanthemums 
sold  under  the  trade  name  as 
Azaleamums  (which  we  do  not  like) 
began  to  bloom  the  first  week  in 
August,  when  the  early  Koreans 
were  only  forming  their  tight  buds. 
More  properly  these  varieties  are 
called  the  cushion  type,  in  reference 
to  their  symmetrical  dwarf  growth. 
Under  favorable  conditions  they 
form  a  veritable  cushion  of  bloom, 
and  continue  to  flower  for  a  long 
time.  They  are  a  boon  to  the  busy 
gardener,  for  they  never  need  stak¬ 
ing.  We  think  the  first  variety  was 
the  original  Amelia,  also  called  Pink 
Cushion,  but  there  are  now  white 
and  bronzy  shades  also.  These  are 
very  attractive  when  planted  along 
a  driveway.  We  think  it  unfortunate 
that  these  varieties  were  called 
Azaleamums,  because  the  unin¬ 
formed  expected  a  different  form  of 
bloom,  instead  of  the  typical  double 
Chrysanthemum,  but  they  have  so 
many  virtues  that  they  can  live 
down  a  somewhat  misleading  title. 
The  name  was  of  course  given  be¬ 
cause  the  compact  plant  covered 
with  pink  flowers  did  suggest  at  a 
slight  distance  a  well-bloomed 
Azalea.  A11  the  dealers  in  hardy 
plants  now  feature  a  good  selection 
of  early-flowering  garden  Chrysan¬ 
themums.  The  Korean  hybrids  give 
great  variety,  and  now  include  a 
number  of  extra  early  sorts.  We  also 
like  the  old-fashioned  pompons, 
which  are  very  profuse  in  bloom, 
and  continue  to  look  cheerful  after 
early  frosts.  One  may  save  some 
staking  of  the  taller  sorts  by  pinch¬ 
ing  the  tips  when  the  plants  are 
small,  thus  inducing  a  bushier 
growth.  If  larger  flowers  are  desired 
they  are  induced  by  pinching  out 
lateral  buds,  a  wearisome  job  with 
garden  plants.  We  prefer  to  sacrifice 
something  of  size  to  greater  pro¬ 
fusion  of  bloom.  The  higher  au¬ 
thorities  tell  us  that  the  best  way 
to  control  insects  and  diseases  of 
garden  Chrysanthemums  is  to  re¬ 
plant  every  year;  however,  we  trust 
to  sulphur  for  mildew  and  nicotine 
for  plant  lice,  and  have  little  trouble 
except  the  climate,  which  has  been 
somewhat  unpropitious  this  season. 
During  a  hot  dry  period,  which  is 
very  hard  on  Chrysanthemums,  it 
is  exceedingly  helpful  to  mulch  the 
clumps  with  lawn  clippings,  which 
conserve  moisture  and  keep  the  soil 
cool. 

Other  Old  Friends.  —  Snowdrops 
are  among  the  most  grateful  of  small 
bulbs;  they  bloom  so  early  and  are 
so  sure  to  grow  anywhere  if  given 
sun.  The  variety  common  in  old 
gardens  is  Galanthus  nivalis,  but  an 
improved  variety,  G.  Elwesi,  is  much 
larger,  and  we  prefer  to  plant  it. 
Another  bulb  quite  similar  to  the 
snowdrops  is  the  Spring  snowflake, 
Leucojum  sestivum;  it  is  larger  than 
the  snowdrop,  the  flower  stalks  about 
eight  inches  tall,  and  it  blooms  in 
late  April  or  early  May.  Once 
established  it  takes  care  of  itself,  and 


is  permanent.  The  little  Winter 
aconite,  which  we  class  with  bulbs, 
is  really  a  tuber,  and  belongs  to  the 
buttercup  family,  but  we  plant  the 
roots  at  the  same  time  as  the  small 
bulbs.  As  the  roots  are  perishable 
they  must  be  planted  as  soon  as  re¬ 
ceived.  The  bright  yellow  flowers, 
surrounded  by  a  collar  of  green 
leaflets,  appear  very  early,  usually 
before  the  snowdrops.  Botanically, 
this  is  Eranthis  hyemalis,  and  while 
it  succeeds  anywhere  it  does  its  best 
under  trees.  With  us  it  has  not  al¬ 
ways  flowered  the  first  Spring  after 
planting,  but  when  once  established 
it  is  i  obust  and  long-lived.  We  must 
speak  a  good  word  for  the  little 
gumea-hen  flower,  Fritillaria  mele- 
agiis,  with  its  bell-shaped  flowers 
striped  and  checkered  in  purple, 
black,  white  and  yellow.  There  is 
a  pure  white  variety  also.  This 
fritillary  does  well  in  a  dry  situation 
in  the  rock  garden.  There  is  a  giant 
fritillary  commonly  called  crown 
imperial  Fritillaria  imperialis,  which 
grows  to  a  height  of  three  or  four 
feet,  topped  with  a  crown  of  large 
flowers  with  a  whorl  of  leaves 
above.  The  colors  are  yellow,  orange, 
red  or  bronzy  tawny  shades.  They 
were  much  grown  in  old  gardens, 
and  are  now  returning  to  favor. 
They  call  for  full  sun  and  a  shel¬ 
tered  place  where  apparently  they 
will  persist  for  years.  Some  crown 
imperial  flowers  sent  us  from  South¬ 
ern  Pennsylvania,  had  been  planted 
by  the  sender’s  grandmother.  With 
us  it  needs  protection,  for  it  grows 
so  early  in  Spring  that  it  is  injured 
by  late  frost  and  fails  to  bloom.  No 
doubt  this  disappointment  could  be 
prevented  by  giving  protection  as 
soon  as  the  stout  stalks  poke  through 
the  soil;  one  year  we  covered  it 
with  a  peach  basket,  as  soon  as  it 
appeared,  removing  the  cover  on 
warm  sunny  days.  We  saw  the 
showy  flowers  that  Spring,  but  as 
an  extra  hard  late  frost  came  along 
they  did  not  attain  full  perfection. 
The  variety  called  Kaiser  Crown, 
which  is  orange-red,  is  most  familiar; 
there  is  also  a  variety  with  silvery 
striped  leaves.  This  plant  was  in¬ 
troduced  to  European  gardens  from 
Persia  more  than  three  centuries  ago. 
The  large  nectary  at  the  base  of 
each  petal  always  shows  a  drop  of 
clear  nectar  like  a  tear,  and  early 
bees  are  quickly  attracted  by  it.  One 
botanist  says  this  large  round  nec¬ 
tary,  pale  in  color,  with  its  glisten¬ 
ing  nectar,  is  startlingly  like  a  large 
round  eye. 


Stock  vs.  Livestock 

There  are  a  great  many  farm 
homes  in  which  it  is  possible  to  dig 
up  a  stock  certificate  showing  that 
the  farmer  owns  a  certain  number 
of  shares  in  a  business  enterprise 
of  some  kind,  either  an  industrial 
corporation,  a  gold  mine,  an  oil  well 
or  some  variety  of  cooperative.  Most 
of  us  can  gaze  upon  these  certifi¬ 
cates  or  at  least  upon  some  of  them 
and  wish  that  the  money  paid  for 
them  was  back  in  the  sock,  the 
mattress,  or  the  bank  or  had  been 
used  to  pay  some  of  the  bills  now 
pressing  us  for  payment. 

It  is  my  thought  that  a  farmer 
should  think  twice  before  buying  a 
stock  certificate  which  shows  him  to 
be  only  a  part  owner  in  a  business 
outside  of  his  own.  He,  of  all  persons, 
has  such  a  wide  field  in  which  to 
make  a  sound  investment.  Buy  a 
bull,  Guernsey,  Jersey,  Brown  Swiss, 
Ayrshire,  or  Holstein.  Buy  a  Duroc, 
Hampshire,  O.  I.  C.  or  Poland  boar, 
or  a  Belgian  or  Pereheron  stallion  or 
a  purebred  cow,  sow  or  mare  bred 
to  a  thoroughbred  and  get  the  cer¬ 
tificate  of  registration  with  the  ani¬ 
mal  or  animals. 

In  connection  with  these  recom¬ 
mendations,  one  point  should  be 
stressed.  I  agree  that  the  mere  fact 
that  livestock  is  registered  does  not 
make  it  good.  The  fact  that  you 
have  a  few  shares  of  stock  regis¬ 
tered  does  not  make  that  stock  good 
either.  If  you  buy  poor  registered 
livestock,  your  own  judgment  is  at 
fault,  you  should  be  better  able  to 
judge  livestock  than  corporate  stock. 

A  farmer  can  always  go  out  to 
the  barn  and  see  the  property  cov¬ 
ered  by  the  certificate  and  he  can 
use  his  own  good  judgment  in  de¬ 
veloping  it.  His  glow  of  pride  will 
be  as  great  or  greater  and  more 
fully  justified.  c.  g. 


Iht  RURAL  NEW-YORKER 


43 


Salute  to  Safe  Farming 


Put  another  log  on  the  fire  and  give  thanks.  These 
are  days  when  home  and  friends  and  comfort  mean 
more  even  than  money  in  the  bank.  Give  thanks  that 
you’re  a  farmer. 

Time  was  when  your  own  kinfolks  staked  their  very 
lives  for  the  kind  of  safety  and  security  you  enjoy  .  .  . 
for  the  kind  of  home  you  take  for  granted.  Ask  most 
any  city  man  and  he’ll  tell  you  he’d  rather  be  a  farmer 
.  .  .  he’d  rather  bring  up  his  family  in  the  country. 
He’d  swap  anything'  for  the  security  that  comes  with 
being  fairly  sure  of  tomorrow. 

Many  a  city  man  hasn’t  learned,  however,  that  your 
job  is  no  snap.  The  security  and  the  safety  which  he 
envies  are  yours  because  you  eternally  fight  for  them. 
He  doesn’t  know  how  much  thrift  and  hard  work  it 
takes  to  make  ends  meet  ...  to  make  them  meet, 
with  a  little  left  over,  through  fair  weather  and  foul. 
Your  way  of  farming  has  to  be  safe,  year  in  and  year 
out;  your  home  as  well  as  your  business  depends  on  it. 

What  puts  safety  into  one  man’s  way  of  farming 
may  only  add  new  risk  for  the  next.  Old  ways  don’t 
always  stay  good  .  .  .  new  methods  must  be  tested 
and  proved.  The  man  who’s  out  of  debt  can  sometimes 
take  more  chances  than  one  who’s  not.  And  many  a 


farmer  who  is  paying  for  his  place  has  reduced  the 
danger  of  the  debt  itself  by  putting  it  in  a  long-term, 
non-callable  mortgage  ...  a  mortgage  of  the  Land 
Bank  type. 

In  the  Northeast,  of  all  places,  a  farmer  can  choose 
his  own  methods.  That’s  true  because  he’s  so  close  to 
market  .  .  .  the  best  markets  in  the  world.  New  Eng¬ 
land  and  New  York  and  New  Jersey  have  20  families 
who  live  in  cities  for  every  one  that  lives  on  a  farm.  To 
feed  these  folks,  the  Northeast  can  and  does  produce 
dozens  of  crops,  and  in  doing  so  it  diversifies  for  the 
safety  of  its  own  farms.  Out  of  that  safety  comes 
security  and  with  it  peace  of  mind.  The  Northeast  is  a 
good  place  to  live. 


You’ll  want  this  booklet,  “A  Good  Place  to 
Farm.”  It  is  published  as  an  expression  of 
confidence  in  northeastern  agriculture,  and 
contains  a  multitude  of  interesting  facts. 
It’s  free  for  the  asking  from  the  Federal 
Land  Bank,  Springfield,  Mass.  The  bank  is 
the  central  office  through  which  Land  Bank 
loans  are  made  to  farmers  in  New  England, 
New  York,  and  New  Jersey. 


44 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
Established  iSSO 

t'ufolUbfcd  Bi-Weekly  by  the  Rural  Publishing  Co.,  Ine-  333  West  30th  -St.,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.- Dillon,  President. 

William  F.  Bbrqhold,  Vice-President  William  A.  O’Bbien,  Secretary. 

William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  W.  Duck 

H.  B.  Tukky  Mbs.  E.  T.  Koyi.e 


SUBSCRIPTION  RATES: 

Fifty  Cents  a  Year— Three  Years  for  One  Dollar 
Single  Copy  Five  Cents. 

Foreign  countries  in  the  Universal  Postal  Union,  $2.06. 


Entered  at  New  York  Post  Office  as  Second  Class  Matter. 

Advertising  rates,  *1.50  per  agate  line — 7  words.  References  required  for 
advertisers  unknown  to  us  j  and  cash  must  accompany  transient  orders. 

“A  SQUARE  DEAL” 

We  believe  tnat  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rcbal  New- 
Yorker  when  writing  the  advertiser. 


Keep  the  Army  Morale  At  Par 

T  N  his  annual  message  Governor  Lehman 
*  asked  the  Legislature  to  vote  money  to 
pay  State  and  Municipal  employees  who  are 
drafted  for  service,  the  difference  between 
their  present  salaries  and  the  Army  base 
pay  of  $21  a  month.  This  means  that  a  young 
man,  employed  by  the  State  or  city  at  a 
salary  of  $150  a  month,  will  receive,  if  drafted, 
$21  and  support  from  the  Army  plus  $125 
from  the  State  for  every  month  of  military 
service.  Another  young  man,  employed  in 
private  industry,  will  receive,  if  drafted,  $21 
and  support  from  the  Army  and  nothing  more. 
The  young  farm  hand  earning  from  $25  to 
$40  a  month  will  get,  if  drafted,  $21  and 
support  and  nothing  more. 

There  is  supposed  to  be  no  class  distinction 
in  the  fighting  force  of  the  Army,  but  under 
this  arrangement,  the  State  would  set  up  a 
preferred  minor  class  of  State  and  city  em¬ 
ployees.  The  young  soldiers  recruited  from 
private  industry  and  agriculture  would  con¬ 
tribute  the  major  class.  Both  would  perform 
the  same  service  and  possibly  sleep  in  the 
same  bunks. 

We  can  hardly  expect  to  set  up  these  two 
classes  in  the  Army  without  violating 
the  Army’s  own  rule  to  be  fair  and  impartial 
to  draftees.  If  the  purpose  were  to  disrupt 
the  Army  morale,  this  would  be  one  sure  way 
to  do  it. 


Federal  Order  for  Pennsylvania? 

The  other  night  a  group  of  friends  and  my¬ 
self  attended  a  milk  meeting  of  the  Keystone 
Milk  Producers  Association  in  Butler  County. 
At  this  meeting  several  things  were  discussed. 
One  thing -in  particular  was  that  the  D.  C.  S.  A. 
has  had  a  decision  handed  down  through  the 
Pennsylvania  Supreme  Court  to  the  effect  that 
the  Milk  Control  Board  no  longer  has  any  con¬ 
trol  over  the  price  of  milk  that  is  consigned.  That 
covers  all  their  milk,  which  will  mean  that  they 
will  have  a  better  chance  to  drive  the  inde¬ 
pendent  dealer  out  of  business  and  try  to  in¬ 
fluence  all  producers  to  join  their  own  cursed 
organization. 

Now  here  is  the  thing  that  I  would  like  to 
get  straight.  How  is  the  Federal  Order  working 
out  for  the  whole  of  New  York  State?  Some  at 
the  meeting  thought  that  the  Federal  Order 
would  be  a  good  thing  but  I  believe  the  majority 
were  opposed  to  it.  The  result  is  that  they  are 
going  to  have  a  Federal  man  come  just  as  soon 
as  possible  to  explain  it  all  to  us.  One  man  at 
the  meeting  stated  that  a  certain  man  had 
visited  a  part  of  New  York  State  and  that  some 
of  the  farmers  thought  it  was  a  good  thing.  He 
also  said  that  the  American  Agriculturist  was  in 
favor  of  the  Federal  Order  and  that  it  was  for 
the  Dairymen’s  League  tooi  He  also  told  that 
The  Rural  New-Yorker  was  opposed  to  it  and 
that  it  was  the  only  farm  paper  that  prints  the 
truth  and  sticks  with  the  farmers.  The  result 
is  that  several  of  the  men  asked  me  to  write 
to  you  asking  for  all  the  information  you  can 
give  to  show  how  the  Federal  Order  is  working 
out  in  New  York  State.  c. 

Pennsylvania 

NY  Pennsylvania  dairy  farmer  who 
was  familiar  with  the  course  of  State 
Milk  Control  in  New  York,  and  the  rebates 
and  rackets  practiced  under  that  law,  has 
not  been  surprised  at  the  decision  of  the 
Pennsylvania  Court  in  the  “consignment” 
case,  Green  et  al  v.  Milk  Control  Commission 
decided  October  28,  1940.  The  Pennsylvania 
Control  Law  contains  a  provision  exempting 
cooperatives  from  paying  the  prices  fixed  by 
the  Control  Board.  Independent  dealers 


Iht  RURAL  NEW-YORKER 

found  it  impossibte“to  compete  with  coopera¬ 
tives  and  with  the  big  dealers  buying  from 
cooperatives,  and  conceived  the  idea  of 
evading  the  law  by  taking  farmers’  milk  on 
a  technical  consignment  rather  than  buying 
it.  This  was  done  and  the  Dairymen’s  Co¬ 
operative  Sales  Association,  Pennsylvania 
counterpart  of  the  Dairymen’s  League,  in¬ 
sisted  on  a  legal  test  of  these  consignment 
contracts.  The  decision  of  the  highest  court 
was  that  the  Board  had  no  control  over  such 
contracts. 

Two  years  ago,  the  monopoly  tried  to  put 
over  a  Rogers-Alien  Law  in  Pennsylvania. 
Producers  rose  to  a  man  in  protest  and  the 
bill  failed.  Now,  however,  as  a  result  of  the 
consignment  decision,  D.  C.  S.  officials  have 
again  started  to  agitate  for  a  Rogers-Alien 
Law,  with  a  Federal  Order  for  the  Pittsburgh 
area.  They  look,  with  mixed  feelings  of  pride 
and  envy,  at  the  success  their  New  York 
cousins  have  had  in  a  similar  set-up,  and 
have  put  their  propaganda  agents  hard  at 
work  in  the  field  to  get  producer  support. 
Our  reader  therefore  asks  how  has  the 
Federal  ~Order  been  working  out  for  New 
York  producers. 

The  New  York  record  stands  as  an  indict¬ 
ment  of  the  Bargaining  Agency-Federal  order 
regime.  In  the  November  16  issue  of  The  Rural 
New-Yorker,  figures  were  published  showing 
how,  since  April  1,  1937  to  November  1,  1940, 
the  dealers’  spread  on  Class  1  prices  has  in¬ 
creased  from  $3.21  to  $4.52,  a  total  of  $1.31 
a  cwt. 

Another  test,  a  comparison  of  the  yearly 
averages,  gives  further  proof  of  special  big- 
dealer  advantages. 

The  average  blended  price  for  1937  (6 

months)  was  $2.13;  the  average  consumer 
price  was  12.47  cents  a  quart,  or  $5.86  a  cwt. 

The  1938  producer  average  was  $1,737;  the 
consumer  average  was  13.06  cents  a  quart, 
or  $6,138  a  cwt. 

The  1939  producer  average  was  $1,865;  the 
consumer  average  was  13.35  cents  a  quart, 
or  $6,275  a  cwt. 

The  1940  producer  average  (December 
estimated)  was  $1.89;  the  consumer  average 
was  14.85  cents  a  quart,  or  $6.98  a  cwt. 

Which  means  that  while  the  average  yearly 
blended  price  to  producers  has  fallen  2^ 
cents  a  cwt.  from  $2.13  to  $1.89,  the  average 
yearly  price  paid  to  consumers  has  increased 
$1.12  a  cwt.  from  12.47  cents  a  quart  to  14.85 
cents  a  quart — a  total  gain  to  the  Big-3  of 
$1.36,  all  of  it  achieved  under  the  Bargaining 
A^gency-Federal  Order  regime. 

In  our  last  issue,  Dr.  Reynolds,  former 
Pennsylvania  Control  Board  member,  ana¬ 
lyzed  the  Federal  Order  and  estimated  that 
for  the  first  eleven  months  of  1940,  the  pro¬ 
gram  had  levied  an  actual  cash  toll  of 
$5,708,752.03  on  New  York  dairymen  in  the 
form  of  special  payments  to  the  Big-3  mo¬ 
nopoly  (and  the  December,  1940  toll  brings 
the  total  to  $6,065,249.76).  He  pointed  out 
further  that  for  the  last  six  months  of  1940 
producers  received  $2,114,000  less  than  in 
the  same  1939  period,  with  consumers  pay¬ 
ing  more  for  their  milk  in  1940  than  in  1939. 
In  this  issue  on  page  50  Dr.  Reynolds  ex¬ 
plains  the  hook-up  between  government 
price-fixing  laws  and  the  bogus  cooperative 
leaders  who  have  sponsored  those  laws  for 
their  own  selfish  purposes. 

On  the  record  of  the  Federal  Order  as  it 
stands  today,  it  has  proven  a  liability  for  New 
York  dairy  farmers.  Their  friends  in  Penn¬ 
sylvania  will  do  well  to  study  this  record 
carefully  before  leaping  from  the  frying  pan 
into  the  fire. 


The  First  Garden  Catalogue 

'T'  HE  first  garden  catalogue  is  here.  The 
sun  touched  its  furthest  point  south  a  few 
weeks  ago  and  now  travels  north.  The  back 
of  the  Winter  is  broken,  Spring  is  on  the  way. 
And  just  as  the  first  robin  foretells  the  pass¬ 
ing  of  the  winter  snow,  just  so  arrival  of 
the  seed  catalogue  stirs  the  memories  and 
reminds  of  lathered  horses,  of  the  smell  of 
fresh  turned  earth,  of  new  white  garden 
labels,  of  the  mended  planting  line,  of  the 
fitted  seed  bed,  of  the  “crick”  in  the  back,  of 
the  fight  against  insect  pests,  of  the  shade  of 
a  broad  straw  hat,  of  the  cooling  drink  from 
an  earthen  jug,  of  the  first  fruits  of  the  sea¬ 
son’s  labors — all  looking  eagerly  forward  to 


January  25,  1941 

another  year  of  pleasure  and  profit  in  the 
garden. 

Will  those  luscious  red  tomatoes  on  the 
catalogue  cover  be  really  so  attractive  next 
August?  Will  that  sweet  corn  make  the 
mouth  water  as  it  does  this  mid-winter  day? 
Will  that  pumpkin  seed  mature  into  golden 
ripe  Hallowe’en  lanterns  for  the  children? 
Will  the  squash  bug  leave  the  squash  plants 
alone  for  once?  Will  it  be  a  year  for  peas? 
For  corn  and  cucumbers?  For  beets? 

The  standard  crops  and  the  orthodox  va¬ 
rieties  must  be  ordered,  of  course,  but  along 
with  them  must  go  a  packet  of  this  and  a 
sample  of  that,  usually  with  the  clear  knowl¬ 
edge  that  they  will  not  succeed  and  are  not 
adapted  but  worth  the  price  of  the  fun  of 
trying.  The  experts’  advice  is  to  leave  that 
variety  alone — we  are  wasting  our  money 
surely.  Yes,  we  know  it,  but  we  like  the  fun 
and  the  satisfaction  of  having  tried  and  of 
having  found  out  for  ourselves  what  they  like¬ 
wise  found  out  for  themselves,  and  of  being 
thus  able  to  tell  the  neighbors  that  once  we 
tried  it  and  found  it  didn’t  work  and  so  re¬ 
cite  the  chronicle  of  an  inveterate  gardener. 

Yes,  the  first  garden  catalogue  is  here; 
Spring  is  on  the  way. 


New  Milk  Grade  Rules 

HE  following  are  only  a  few  of  the  many 
inquiries  we  have  received  in  the  past 
few  weeks  in  regard  to  the  changes  in  the 
State  Sanitary  Code. 

I  am  writing  to  ask  your  opinion  in  regard 
to  the  milk  law  which  went  into  effect  January 
V  1941.  I  understood  this  new  law  makes  it  un¬ 
lawful  to  sell  milk  from  a  cow  unless  blood- 
tested  and  the  milk  pasteurized. 

We  sell  milk  to  several  customers  who  come 
to  the  farm  for  it.  This  is  a  small  village.  Just 
a  few  families  live  here  and  they  will  be  un¬ 
able  to  get  milk  elsewhere.  Please  explain  the 
new  law  in  your  paper.  j  P 

Chenango  County 


I  am  running  a  small  milk  route  in  town.  I 
sell  raw  milk  and  raw  cream.  Has  a  law  been 
passed  in  Now  York  State  forbidding  the  sale 
of  raw  milk?  R-  L> 

Essex  County 


Could  you  please  inform  me  on  the  new  milk 
laws  in  our  State?  Does  all  milk  sold  need  to 
be  pasteurized  when  persons  come  to  the  farm 
to  get  it  and  do  not  themselves  live  in  a  city? 

Albany  County  g.  k. 


I  have  five  cows  T.  B.  tested  and  bloodtested. 
We  have  sold  milk  daily  on  the  place.  Can 
we  continue  under  the  new  laws?  Our  Health 
Officer  claims  we  must  have  Grade  A.  l.  h.  b. 
Steuben  County 


As  a  farmer,  do  I  have  the  right  to  sell  a  couple 
of  quarts  to  my  neighbor  without  it  being 
pasteurized?  h.  w.  b. 

Delaware  County 


Two  changes  have  been  made  in  the  State 
Sanitary  Code  by  resolutions  of  the  Public 
Health  Council. 

The  first  change  in  regulations  abolishes 
and  makes  illegal  the  sale  of  Grade  B  Raw 
milk  after  January  1,  1941.  The  sanitary  re¬ 
quirements  for  this  milk  grade  were  the  same 
as  for  Grade- A  Raw,  except  that  Grade  B 
Raw  did  not  have  to  come  from  cows  free 
from  Bang’s  disease.  Hence,  Grade  B  raw 
producers  whose  cows  have  previously  had 
tc  be  T.  B.  tested  can  qualify  their  milk  as 
Grade  A  raw  under  this  new  regulation  only 
by  having  their  cows  blood  tested. 

On  April  1,  1941,  the  second  changes  goes 
into  effect.  This  will  eliminate  Grade  B 
pasteurized  milk.  Hence,  after  that  date,  the 
legal  grades  of  milk  in  New  York  State  shall 
be  Grade  A  pasteurized,  Grade  A  raw,  Special 
A  raw,  Certified  and  Certified-Pasteurized. 


Brevities 

F.  H.  Ballou,  of  Ohio,  has  a  Lady  Apple  tree 
that  last  year  produced  10  bushels  of  fruit. 

Congratulations  to  the  Prairie  Farmer  on  the 
completion  of  100  years  of  publication. 

Hens  will  eat  a  little  clean  snow  and  apparently 
like  it  even  though  water  is  available.  But  that 
is  no  sign  that  the  water  supply  may  be  neglected. 
The  amount  of  clean  water  100  hens  will  drink 
is  surprising. 

Here  is  how  the  trees  looked  to  James  Russell 
Lowell  after  a  fall  of  soft  snow:  “Every  pine 
and’  fir  and  hemlock  wore  ermine  too  dear  for 
an  earl,  and  the  poorest  twig  on  the  elm  tree 
was  ridged  inch  deep  with  pearl.” 

“These  are  the  things  that  ye  shall  do;  Speak 
ye  every  man  the  truth  to  his  neighbor;  execute 
the  judgment  of  truth  and  peace  in  your  gates: 
And  let  none  of  you  imagine  evil  in  your  hearts 
against  his  neighbor;  and  love  no  false  oath.” 
Zech.  8:16-17. 


The  RURAL  NEW-YORKER 


45 


Lords  of  Monopoly  Disagree  Too 

THE  vote  in  the  first  referendum  on  the 
amendments  to  the  Federal-State  Orders 
resulted  in  58.07  per  cent  of  the  total  vote 
in  favor  of  the  amendments  and  41.93  per 
cent  against.  This  was  a  clear  majority  in 
favor  of  the  amendments  but  66%  per  cent 
was  necessary  for  approval  and  so  the  amend¬ 
ments  failed. 

There  were  60,634  producers  eligible  to  vote. 
Of  these  only  31,801  voted.  For  this  and  other 
reasons  the  Secretary  believed  the  dairymen 
did  not  fully  understand  the  proposition  and 
proposed  a  new  referendum  for  January  21. 
The  Secretary  of  Agriculture  believes  he  has 
the  right  to  suspend  the  Order  at  his  dis¬ 
cretion.  He  believes  that  he  would  not  be 
justified  in  continuing  the  Federal  Order  with 
the  present  cooperative  and  diversion  pay¬ 
ments  and  without  authority  to  audit  these 
large  payments  to  satisfy  himself  where  the 
money  goes  and  who  gets  it.  Without  this 
authority  he  believes  that  he  cannot  justify 
a  continuance  of  the  Order  and  he  has  an¬ 
nounced  that  if  producers  show,  when  they 
are  correctly  informed,  that  they  do  not  want 
the  amendments,  he  will  have  no  alternative 
but  to  suspend  the  Order. 

The  Dairymen’s  League  and  some  other  co¬ 
operatives  and  individuals  have  brought  suit 
in  the  Federal  Court  in  Wahington  to  re¬ 
strain  the  Secretary  of  Agriculture  from 
taking  the  new  referendum  and  also  to  re¬ 
strain  him  from  suspending  the  Order.  The 
hearing  on  the  application  for  a  temporary 
injunction  was  held  in  Washington  on  January 
13-14  before  Associate  Justice  Jennings 
Bailey  and  on  January  16,  as  we  go  to  press, 
we  learn  that  Judge  Bailey  has  just  granted 
a  temporary  injunction  restraining  the  Secre¬ 
tary  of  Agriculture  from  holding  the  second 
referendum  on  January  21  and  also  restrain¬ 
ing  him  from  suspending  the  Order  pending 
the  trial  of  the  case  on  its  merits. 

This  experience  proves  that  there  are  others 
who  disagree  at  times  as  well  as  farmers,  and 
that  this  scheme  does  not  work.  A  full 
majority  of  dairymen  knew  what  they  wanted 
and  voted  for  it.  On  their  own  theory  now, 
the  proponents  of  the  Rogers-Alien  law  should 
abolish  their  monopoly  and  allow  farmers, 
through  a  majority  free  vote  of  their  num¬ 
bers,  to  run  their  own  business. 


Report  of  a  Dealer  Stooge 

THE  fourth  annual  meeting  of  the  Bargain¬ 
ing  Agency,  held  in  Syracuse  on  December 
3  last,  proceeded  along  the  already  familiar 
lines  (1)  of  back-slapping  and  hand-shaking 
those  who  have  fallen  in  line  and  (2)  of 
branding  as  “poisonous”  and  “notorious”  all 
who  have  dared  to  dispute  the  Agency  as 
a  true  representative  of  milk  producers. 
Strangely  enough,  the  officials  seem  to  have 
some  doubt  on  this  latter  score  themselves 
because  we  find  them  saying  (as  reported  in 
their  expensively  printed  annual  report)  — 
“We  must  find  a  way  to  break  down  sus¬ 
picion  of  our  motives,  break  down  this  lack 
of  confidence  in  our  fellow  dairymen,****.” 
and  the  highlight: 

“You  know  and  I  know  that  ‘there  are 
none  so  dumb  as  those  who  will  not  learn’ 
and  we  know  that  when  there  is  no  con¬ 
fidence  in  the  teacher,  nothing  is  taught.” 
Here  are  men  who  draw  fat  salaries  and 
fabulous  expense  money  for  themselves  and 
their  associates  out  of  farmers’  milk  pails,  yet 
stand  up  in  public  and  blame  those  same 
farmers’  lack  of  confidence  in  Bargaining 
Agency  officials  on  farmers’  dumbness.  That 
is  a  slander  and  an  impertinence.  As  a  practical 
matter,  it  is  more  than  slander.  It  is  plain,  un¬ 
adulterated  gall,  the  same  kind  of  gall  that 
put  those  men  in  office  originally,  that  has 
kept  them  there,  and  that  permits  them  to 
exact  a  toll  of  substantially  half  a  cent  on 
every  hundredweight  of  milk  made  by  40,000 
milk  producers  every  one  of  the  365  days 
every  year. 

These  bogus  officials  are,  however,  doubly 
right  in  expressing  fears  as  to  producers’  con¬ 
fidence  in  them.  Certainly  the  three  and  one- 
half  year  record  of  the  entire  Bargaining 
Agency  regime  has  offered  nothing  but  dis¬ 
appointment  and  disgust  even  from  those 
who  might  originally  have  been  counted 
among  its  supporters.  It  is  reported  that  this 
sentiment  of  dissatisfaction  was  apparent 
even  among  the  delegates  in  the  December  3 


meeting  and  also  in  the  adjourned  meeting 
on  December  17.  As  a  result,  four  of  the 
directors  up  for  reelection  were  dropped, 
among  them  the  president  of  the  Dairymen’s 
League.  The  tenure  of  one  of  the  agency’s 
head  men,  up  till  now  always  insured  a  year’s 
job  in  advance,  is  at  this  writing  still  in 
doubt. 

The  annual  report,  appearing  on  this  page, 
shows  receipts  of  $116,000  with  expenses  of 
$112,350.  During  the  year  $5,000  was  bor¬ 
rowed  from  the  Lincoln  National  Bank  on 
a  note.  The  note  was  later  paid  with  interest 
of  $130.  The  statement  makes  no  reference 
tc  how  much  extra  was  collected  and  spent 
from  sources  which  farmers  have  come  to 
call  the  “machinery  fund.” 

By  far  the  largest  expenditure  this  past 
year  was  made  for  advertising  and  publicity. 
While  salaries  and  expenses  were  reduced 
$8,000,  monies  spent  for  advertising  jumped 
$16,000,  from  $22,800  to  $38,800.  Legal  ex¬ 
penses  remained  about  the  same,  $10,700. 

So  far  in  three  years,  the  Bargaining  Agency 
has  cost  those  dairymen  whose  organizations 
were  Agency  members,  exactly  $366,820, 
every  penny  of  which  has  been  spent  in  an 
attempt  to  build  up  a  more  perfect  dealer 
milk  monopoly.  This  has  all  been  by  deliber¬ 
ate  design.  The  Bargaining  Agency  was  con¬ 
ceived  in  bad  faith  and  it  has  been  continued 
in  trickery  and  deceit.  No  matter  how  much 
or  how  fervent  all  the  preachings  and  plead¬ 
ing  for  cooperation  and  greater  confidence, 
they  will  be  to  no  avail.  The  “dumbness”  of 
which  producers  have  been  accused  by  the 
Bargaining  Agency,  still  does  not  prevent 
those  same  producers  from  understanding 
that  no  matter  how  soft  the  purring,  a 
leopard  can  never  change  his  spots. 


IPs  Up  to  the  Growers 

EPORTS  from  Buffalo  region  indicate 
that  pears  from  the  West  Coast  have 
been  received  there  for  distribution  as  part 
of  the  Government  program  of  surplus  dis¬ 
tribution  to  relief  clients.  While  at  first  glance 
this  may  seem  like  a  case  of  “carrying  coal 
to  Newcastle,”  it  is  really  not  quite  as  bad 
as  it  sounds  because  reports  of  storage  hold¬ 
ings  of  pears  in  Western  New  York  show 
them  to  be  light.  The  New  York  State  report 
for  the  first  of  December  shows  only  four 
storages  with  packed  baskets  of  Bartlett  pears, 
amounting  to  152  bushels;  and  ten  storages- 
with  a  total  of  4,149  bushels  of  Bartlett  pears 
loose  in  boxes  and  field  crates.  On  the  other 
hand,  Canadian  canners  purchased  some 
Bartlett  pears  from  storages  in  New  York 
State  immediately  after  the  harvest  season, 
and  they  did  not  find  enough  to  meet  their 
needs.  In  fact,  Canadian  canners  are  said  to 
have  purchased  Kieffer  pears  not  long  ago 


Metropolitan  Co-operative  Milk  Producers 
Bargaining  Agency 


and  were  forced  to  go  to  the  Hudson  River 
Valley  to  satisfy  their  requirements. 

Nevertheless  this  transaction  indicates  the 
trend  of  things,  now  that  the  Government  is 
getting  further  and  further  into  marketing 
operations.  Pears  are  brought  from  Oregon 
to  be  distributed  in  Western  New  York;  apples 
are  allowed  to  be  brought  from  British 
Columbia  to  American  markets  in  direct 
competition  with  American-grown  apples  and 
at  a  favorable  rate  because  of  differences  in 
exchange  between  the  two  countries;  Argen¬ 
tine  pears  move  north  to  United  States  mar¬ 
kets;  the  Government  is  loath  to  raise  the 
tariff  or  otherwise  interfere  because  of  the 
foreign  situation  and  the  need  these  countries 
have  for  maintaining  a  favorable  balance  of 
trade  with  the  United  States  if  they  are  to 
buy  goods  so  essential  to  their  war  defense 
program;  the  Stamp  Plan  spreads  and  restricts 
outlets  for  surplus  commodity  distributions. 

One  interference  sets  a  dozen  conflicting 
forces  into  operation.  One  thing  leads  to  an¬ 
other,  and  finally  to  more  and  still  more 
centralization  and  bureaucracy.  The  only  way 
for  the  growers  to  meet  the  situation  is  to 
keep  informed,  to  get  together  frequently,  to 
discuss  problems  of  common  interest,  and  to 
exert  pressure  of  their  own  for  their  own 
needs. 


Comments  on  Centralization 

The  article  “Consolidation  in  Unadilla”  in 
your  issue  of  December  14,  1940  points  the  way 
to  a  great  danger  in  this  country.  The  Consti¬ 
tution  never  was  intended  to  give  State  or 
National  legislators  the  right  to  delegate  such 
dictatorial  powers  to  any  department  or  group 
and  I  feel  it  is  the  duty  of  every  American  to 
do  his  utmost  to  stop  such  practices.  They  are 
becoming  more  common  every  day,  both  in  the 
state  and  nation. 

I  wish  you  would  select  some  good,  clean, 
capable  lawyer  to  combat  this  issue  of  excessive 
powers  to  bureaucracy  and  then  appeal  for 
funds  to  carry  on.  I  would  want  to  be  the  first 
to  contribute.  Many  would  give  a  dollar,  some 
$5  or  $10  to  knock  out  such  illegal  practices. 

You  are  doing  a  great  work  along  other  lines — 
why  not  add  one  more?  b.p. 

Chemung  County,  N.  Y. 


It  seems  plain  common  sense  that  the  question 
of  centralized  schools  is  one  of  too  great  national 
importance  to  be  considered  piecemeal  as  has 
been  done  for  several  years  past  and  very  slow 
headway  made;  and  such  headway  as  has  been 
made,  has  been  in  opposition  to  about  half  the 
individuals  concerned. 

If  by  any  chance  centralization  were  put  to 
a  popular  national  vote  and  it  were  favored, 
still  there  should  be  no  hurry  to  tear  down  the 
rural  schools.  Keep  them  for  community  use. 
There  is  always  someone  greedy  enough  to  ad¬ 
vise  selling  them  with  the  hope  of  buying  them 
for  little  money  to  be  torn  down  and  used  on 
their  own  premises.  Don’t  do  it.  Those  small 
schools  belong  to  the  community  and  they  should 
be  kept  in  and  by  the  community.  Maybe 
kindergartens  and  lower  grade  schools  could  be 
maintained  in  them  until  the  children  have 
reached  a  certain  age.  It  is  shameful  to  see  the 
tiny  ones  crowded  into  the  buses  and  bundled 
off  like  so  many  sacks  of  potatoes.  mrs.  l.  h. 

Dutchess  County,  N.  Y. 


(Statement  for  Year  Ending  November  30,  1940) 

—  INCOME  — 

Receipts  from  Cooperatives . $115,893.88 

Initiation  Fees . 83.60 

Total  Income .  $115,977.48 

—  EXPENSES  — 

Employees’  Salaries . $16,482.25 

Employees’  Expenses .  11,697.40 

Total  Paid  to  Employees .  $28,179.65 

Directors’  Salaries .  $6,780.00 

Directors’  Expenses .  14,072.44 

Total  Paid  to  Directors .  $20,852.44 

Legal  Fees .  $7,806.25 

Legal  Expense . 2,931.17 


Your  interest  in  behalf  of  farmers  in  school 
centralization  problems  is  certainly  appreciated. 
We  are  only  too  familiar  with  all  the  accidents 
and  hardships  connected  with  the  transportation 
of  our  children  to  centralized  schools.  It  seems 
that  the  Brocton,  N.  Y.  case  now  offers  the 
crowning  insult  to  rural  people.  Here  is  a  re¬ 
cent  clipping  from  our  local  paper: 

“Two  former  Brocton  Central  School  bus 
drivers  were  under  sentences  of  four  to 
eight  years  in  Attica  State  Prison  today  on 
their  pleas  of  guilty  in  connection  with 
charges  of  criminal  assault  brought  by  three 
girls  who  were  pupils  of  the  school.”. 

Steuben  County,  N.  Y.  a  friend. 


Total 


$10,737.42 


Publicity  Expense 


Milk  Producers  News . $11,385.87 

Addressograph  .  1,205.37 

Booklets,  etc .  9,058.22 

Public  Relations .  4,171.61 


Total  .  $25,821.07 

Advertising 

Publications  . ...$11,561.38 

Radio  .  1,449.10 

Total  .  $13,010.48 


Office  Expense 


Telephone  and  Telegraph .  $3,863.58 

Printing  and  Stationery .  1,671.26 

Postage  .  915.25 

Rent  . 903.00 

Payroll  Taxes .  653.33 

Miscellaneous  .  261.13 


Total 


$8,267.55 


Expense  at  Hearings . 

State  Fair  Exhibit . . 

Interest  on  $5,000  note - ...... 

Deposit  with  American  Airlines 
Unclassified  Items  . 


$1,932.75 

1,339.28 

129.29 

425.00 

1,652.39  $112,347.32 


$3,630.16 


Milk  and  Cream  Supply 

Receipts  at  the  New  York  metropolitan  area  for 


November,  1940.  r - 40 -qt.  Units - , 

State  of  origin  Milk  Cream  Condensed 

New  York  . 2,158,510  90,924  24,889 

New  Jersey .  430,896  3,025  .... 

Pennsylvania  ....  366,115  9,002  5,742 

Vermont .  131,126  3,802  _ 

Connecticut  .  14,424  ....  _ 

Maryland .  22,269  _  _ 

Massachusetts  ...  7,709  _  _ 

Ohio  .  *  ....  1,630  _ 


Total  Nov.  1940.3,131,049  108,383  30,631 


Total,  Nov.  1939.3,046,203  114,915  28,518 

New  York  furnished  68.9  per  cent  of  the  milk 
and  83.9  per  cent  of  the  cream  coming  into  the 
city  for  all  the  month  of  November,  1940.  There 
is  no  record  of  the  milk  and  cream  coming  into 
the  State  except  these  shipments  direct  to  New 
York  City. 


Profit  on  Year’s  Operations 


Iht  RURAL  NEW-YORKER 


46 


January  25,  1941 


Fight  Off  Danger 
This  Proven  Way 


When  cuts,  cracks,  chaps  and  common  in¬ 
juries  cause  discomfort  and  threaten  infec¬ 
tion  of  the  delicate  tissues  of  udders  and 
teats,  fight  off  danger  and  help  nature’s 
healing  process  by  the  proper  application 
of  Bag  Balm.  And  keep  it  handy,  always, 
as  first  aid  in  treating  common  ills,  Caked 
Bag,  and  guarding  against  the  hazards  of 
inclement  weather  and  housed-in  condi¬ 
tions. 

Remember,  Bag  Balm  is  a  medicated  com¬ 
pound  of  refined  Lanolin  and  other  ingredients 
of  antiseptic  and  healing  potency — a  stiff  oint¬ 
ment  for  massage,  pleasant  to  use  and  very 
economical.  Get  the  big  10-ounce  package  to¬ 
day;  only  60 t  at  stores  or  by  mail  postpaid. 


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THE  RURAL  NEW-YORKER. 


Live  Stock  and  Dairy 


Experiments  at  Penn  State  College 

By  R .  W.  Duck 


On  my  return  from  the 
National  Dairy  Show  at 
Harrisburg  I  stopped  at 
the  Pennsylvania  State 
College  to  interview  the 
different  livestock  de¬ 
partment  investigators  relative  to 
their  recent  and  current  experi¬ 
mental  work.  It  was  over  20  years 
ago  that  I  resigned  from  the  animal 
husbandry  department  at  the  Penn¬ 
sylvania  State  College  to  engage  in 
teaching  and  livestock  work  at 
Syracuse  University.  Many  new 
modern  buildngs,  laboratories,  barns, 
and  equipment  have  since  been 
added.  The  scope  and  character  of 
the  experimental  work  now  being 
conducted  impressed  me  as  being 
extremely  valuable  and  practical. 

Sheep 

Professor  F.  L.  Bentley,  head  of 
the  animal  husbandry  department 
was  out  of  town,  however,  Professor 
W.  L.  Henning  took  me  to  see  their 
excellent  flocks  and  herds  at  the 
College  farm.  In  addition  to  the 
College  and  experimental  sheep  work 
Prof.  Henning  is  Secre¬ 
tary  of  The  American 
Southdown  Breeder  s’ 

Association.  Southdowns 
at  Pennsylvania  State  are 
of  national  note,  I  have 
never  seen  better  mutton 
type  combined  with  such 
excellent  fleece  and  out¬ 
standing  uniform  individ¬ 
uality.  This  can  be  just¬ 
ly  attributed  to  use  of 
their  great  imported 
Southdown  ram  Luton 
Hoo  “678  of  36”— 96500, 
commonly  known  as 
“Coughdrop.”  He  sired 
the  1938  international 
grand  champion  wether, 
and  grand  champion  pen 
of  three  wethers,  and 
duplicated  the  perfor¬ 
mance  in  1939.  The  grand 
champion  1939  carcass 
was  one  of  his  lambs, 
as  were  also  the  3rd,  4th, 
and  5th  prize  lamb  car¬ 
casses.  At  the  1940  inter¬ 
national  he  sired  the  Champion  and 
Reserve  Champion  Southdown  weth¬ 
ers,  and  Grand  Championship  pen  of 
three  wether  lambs.  He  is  conceded 
by  leading  breeders  to  be  the  great¬ 
est  living  breeding  ram  of  the  South- 
down  breed  in  America.  His  off¬ 
spring  as  I  saw  and  handled  them 
possess  without  exception  a  wealth 
of  mutton  and  excellence  of  fleece 
combined  with  a  uniform  low-down 
compactness  which  represent  the 
utmost  in  desirable  Southdown  and 
mutton  type.  A  line-breeding  pro¬ 
gram  based  on  his  bloodlines  is 
being  followed. 

An  extremely  interesting  practical 
test  is  now  being  conducted  by  Prof. 
Henning  relative  to  hothouse  lamb 
production.  Matings  were  made  with 
Merino  ewes  and  Dorset  rams.  These 
cross-bred  ewes  possess  the  early- 
lamb  breeding  characteristic  of  Dor- 
sets.  They  were  topped  with  good 
mutton  rams  in  May  and  June  and 
dropped  tidy,  muttony  lambs  during 
October  and  November.  These  lambs 
receive  a  mixture  of  corn  5,  oats  3, 
bran  2,  and  oilcake  1  part  in  creeps, 
and  are  ready  for  market  at  six 
weeks  of  age,  weighing  about  35 
pounds.  Breeding  replacement  tests 
are  now  being  made  with  Dorset 
and  Corriedale  rams  and  some 
mutton  rams  on  the  cross-breds  to 
ascertain  just  what  and  how  much 
blood  dilution  the  Dorset  early- 


breeding  character  will  stand  and 
still  preserve  its  constancy.  Pennsyl¬ 
vania  State  College  is  also  fortunate 
in  having  the  service  of  Peter 
MacKenzie,  one  of  the  world’s  best 
sheepmen. 

Since  Prof.  Henning’s  tenure  of 
office  with  the  Southdown  Associa¬ 
tion  registrations  have  increased 
from  a  few  hundred  to  over  eight 
thousand  head  annually.  In  looking 
over  their  records  and  reports  some 
interesting  facts  were  noted.  One 
was  that  progeny  records  of  5,000 
Southdown  ewes  gave  a  total  of 
6,116  registered  births,  with  3,409 
singles,  2,656  twins,  48  triplets,  and 
3  quadruplets.  Sex  combinations  in 
1,994  twin-progeny  records  show  399 
twin  males,  808  twin  male-female, 
and  847  twin  females.  Regardless  of 
sex,  twin  lambs  are  normal  sexually 


and  breed  normally  unless  abnormal 
sexuality  is  caused  by  some  factor 
or  factors  other  than  being  born  a 
twin.  A  summary  of  1,742  lambing 
records  of  all  breeds  kept  at  the 
Pennsylvania  *  Agricultural  Experi¬ 
ment  Station  show  875  males  and 
867  females.  Normal  sex  expectancy 
with  all  livestock  with  sufficient 
numbers  involved  over  a  period  of 
years  will  approximate  a  50-50 
ratio. 

In  a  recent  test  relative  to  utili¬ 
zation  of  soybean  oilmeal  for  grow¬ 
ing  lambs,  it  was  found  by  Keith, 
Miller  and  Henning  that  a  concen¬ 
trate  mixture  composed  of  soybean 
oilmeal  .35  per  cent,  coarsely  ground 
yellow  corn  64  per  cent,  and  salt  1 
per  cent  produced  the  most  rapid 
and  economical  gains  with  lambs, 
if  fed  from  weaning  time  to  70 
pounds  liveweight.  Optimum  results 
were  obtained  with  this  mixture 
when  it  was  fed  for  the  period  men¬ 
tioned  at  the  rate  of  3  parts  concen¬ 
trate  mixture  to  each  2  parts  of  red 
clover  hay  by  weight. 

Dairy  Cattle 

The  Pennsylvania  State  College 
Dairy  Herd  was  established  in  1889, 
complete  production  records  have 
since  been  continuously  kept.  They 
show  a  constant  and  regular  increase 
of  milk  and  butterfat  for  each 
successive  five  year  period.  These 


records  show  that  from 
January  1,  1895,  the  herd 
average  milk  production 
for  all  breeds  was  in¬ 
creased  from  4,720  lbs. 
to  10,955  lbs.  as  of 
January  1,  1940.  Butterfat  was  in¬ 
creased  from  226  lbs.  to  430  lbs.  for 
the  same  period.  This  has  been  ac¬ 
complished  by  the  continuous  use 
of  good  registered  dairy  bulls.  Their 
present  senior  herd  sires  include, 
Sycamore  Advancer  for  the  Ayr- 
shires;  Mistletoes  Royal  of  Lee’s  Hill 
heads  the  Brown  Swiss;  Blakeford 
Harold  for  Guernseys;  Osborndale 
Chieftain  Inka  Ormsby  for  Holsteins; 
and  Imp.  Dreaming  Cowslip  for 
Jerseys. 

In  discussing  experimental  results 
with  Professor  A.  A.  Borland,  head 
of  the  Dairy  Department,  he  pointed 
out  several  cows  in  the  dairy  barn 
which  were  on  a  quantitative  con¬ 
centrate  feeding  test.  These  test 
cows  were  continuously  offered  all 
of  a  suitable  concentrate  mixture 
they  would  consume,  in  addition  to 
standard  amounts  of  good 
hay  and  silage.  Only  a 
few  would  eat  much 
above  the  standard 
Morrison  requirement, 
which  has  averaged  about 
1  pound  of  concentrates 
for  each  3.5  pounds  of 
3.5  to  4  per  cent  milk 
produced.  However,  a 
few.  of  the  heavier  pro¬ 
ducing  cows  did  con¬ 
sume  as  much  as  30  per 
cent  above  the  standard 
requirements  referred  to, 
and  in  every  case  where 
this  occurred  it  resulted 
in  significant  increase  in 
net  profit  for  the  ad¬ 
ditional  milk  so  produced. 
In  other  words  this  prac¬ 
tical  test  verifies  and 
justifies  the  old  saying 
that  it  pays  to  feed  the 
good  cows  well,  and  get 
rid  of  the  poor  ones. 
Prof.  Borland  men¬ 
tioned  the  fact  that  other  recent 
tests  conducted  at  the  Pennsylvania 
Station  show  that  soybean  hay  of 
comparable  quality  equals  alfalfa 
hay  for  milk  production.  Well 
matured  silage  produced  more  milk 
than  medium  mature,  and  medium 
mature  more  than  green  silage.  Sun¬ 
flower  silage  proved  to  be  very  in¬ 
ferior  to  corn  silage.  Oat  and  pea 
silage  proved  to  be  inferior  to  corn 
silage.  Red  clover  silage  proved  to 
be  inferior  to  corn  silage  for  milk 
production,  but  was  superior  to  hay 
alone  as  the  sole  roughage.  Corn- 
soybean  silage  proved  to  be  only 
slightly  superior  to  corn  silage.  In 
the  Pennsylvania  State  dairy  herd 
no  harmful  results  occurred  from 
heavy  feeding  of  cottonseed  meal 
when  a  liberal  amount  of  good 
quality  hay  was  fed.  This  verifies 
similar  work  at  various  other  sta¬ 
tions  showing  the  continuous  feeding 
necessity  of  Vitamin  A,  or  perhaps 
other  substance  or  substances  in 
combination  with  it  which  apparently 
prevent  absorption  or  harmful  effect 
produced  by  Gossypol,  the  injurious 
ingredient  of  cottonseed  meal.  Tests 
at  the  Pennsylvania  Station  also 
show  alfalfa  and  grass  silage  to  offer 
the  most  economical  method  of  con¬ 
serving  the  carotene  which  is  other¬ 
wise  lost  in  curing  hay. 

The  vitamin  studies  and  investiga¬ 
tions  of  Prof.  S.  I.  Bechdel  and 


Luton  Hoo  “678  of  36” — 96500,  alias  “ Coughdrop ”  consid¬ 
ered  by  leading  breeders  to  be  the  greatest  living  South¬ 
down  breeding  ram  in  America.  His  get  possess  uniform 
excellence  throughout,  and  have  won  outstanding  success 
for  Pennsylvania  State  College  at  the  Chicago  Inter¬ 
national  for  the  past  several  years. 


Left:  Professor  A.  A.  Borland,  Head  of  the  Department  of  Dairy  Husbandry,  Pennsylvania  State  College,  and 
part  of  the  dairy  herd.  Their  present  herd,  five  dairy  breeds,  over  200  milking  females,  averaged  10,955  lbs. 
milk,  and  430  lbs.  butterfat  for  the  year  of  1939-’40.  Right:  These  compact,  blocky  Angus  steer  calves  have 
made  good  gains  and  growth  on  pasture  at  Pennsylvania  State  College.  The  first  and  most  important  require¬ 
ment  in  a  beef  cattle  program  is  to  start  with  good- doing  cattle. 


The  RURAL  NEW-YORKER 


47 


associates  is  especially  notable  and 
pertinent.  In  discussing  various 
phases  of  this  work  with  him  he 
mentioned  the  fact  that  their  studies 
show  the  minimum  carotene  re¬ 
quirement  for  growing  calves  is  11 
micrograms  per  day  per  pound  body 
weight.  This  level  was  sufficient  to 
maintain  growth  and  to  prevent  the 
usual  Vitamin  A  deficiency  symp¬ 
toms,  if  such  Vitamin  A  deficiencies 
should  exist. 

An  investigation  relative  to  dehy¬ 
drated  and  sun-cured  hay  by 
Bechdel,  Clyde,  Cromer  and  Williams 
was  recently  conducted  which  shows 
in  partial  summary  that  dehydra¬ 
tion  enables  the  production  of  hay 
of  high  quality  regardless  of  weather. 
The  feeding  value  of  dehydrated 
alfalfa  and  mixed  hays  for  dairy 
cattle  proved  superior  to  corres¬ 
ponding  sun-cured  crops  even  when 
the  latter  were  cured  under  favor¬ 
able  conditions.  It  was  found  that 
the  cost  of  dehydration  may  be  re¬ 
duced  by  greater  use  of  field  drying, 
thus  reducing  the  amount  of  water 
which  the  dryer  must  remove.  The 
investigators  mentioned  also  ob¬ 
served  that  the  hay  crusher  is  a 
promising  development  for  hasten¬ 
ing  natural  hay  drying  because  it 
shortens  the  curing  time  and  there¬ 
by  reduces  the  weather  hazard. 
Probably  a  hay  crusher  suited  to 
practical  conditions  will  soon  be 
offered  on  the  market. 

Other  vitamin  studies  by  Bechdel, 
Hilston,  Guerrant,  and  Dutcher  show 
that  rickets  in  calves  can  be  pre¬ 
vented  by  feeding  Vitamin  D  supple¬ 
ment  of  irradiated  dry  yeast  or  cod- 
liver  oil  concentrate.  They  were 
equally  efficient  on  a  comparable 
basis,  which  indicates  that  cattle  can 
utilize  the  natural  and  artificial 
forms  of  Vitamin  D  with  equal 
efficiency. 

Beef  Cattle 

The  beef  herd  at  the  Pennsylvania 
State  College  consists  of  Aberdeen- 
Angus,  Herefords,  and  Shorthorns 
all  are  excellent  representatives  of 
their  respective  breeds.  This  phase 
of  the  departmental  work  is  in 
charge  of  Prof.  Bentley,  assisted  by 
Ziegler  and  Henning.  A  summary 
of  some  steer  feeding  work  con¬ 
ducted  by  these  investigators  cover¬ 
ing  the  years  1938,  ’39,  ’40,  offers 
many  valuable  considerations. 

In  this  test  corn-and-cob  meal 
was  used  as  the  basal  ration  with 
steers  having  an  average  initial 
weight  of  627.5  pounds  per  head. 
They  were  fed  for  a  little  less  than 
six  months  in  dry-lot,  to  an  average 
final  weight  of  987  pounds  per  head, 
for  all  groups,  comprising  11  steers. 
Their  average  daily  gain  was  a  little 
over  2  pounds  per  head.  No  signifi¬ 
cant  differences  were  obtained  in 
average  rate  and  efficiency  of  gain 
between  the  three  groups  for  the 
three  years  feeding  period  mentioned. 
The  comparative  feeds  used  were 
corn  silage  and  soybean  oil  meal; 
alfalfa  molasses  silage;  and  alfalfa 
hay  used  for  the  respective  roughage 
rations.  Gains  for  the  alfalfa  mo¬ 
lasses  silage  fed  steers  averaged 
costing  about  40  cents  less  per 
hundred  pounds  than  the  other  two 
groups,  and  with  the  exception  of 
1939  they  sold  for  the  same  price 
per  cwt.,  that  year  they  sold  for  10 
cents  less  per  hundred  due  to  some¬ 
what  less  finish. 

The  feed  consumed  per  head  daily 
was  as  follows,  12.6  lbs.  of  corn-and- 
cob  meal  for  all  groups.  The  soy¬ 
bean  oil  meal  steers  in  addition  re¬ 
quired  just  a  trifle  less  than  1.5  lbs. 
of  meal,  and  about  15  lbs.  of  corn 


silage  for  their  average  daily  ration. 
The  alfalfa  molasses  silage  fed  steers 
averaged  consuming  just  a  fraction 
over  20  pounds  of  silage  per  head 
daily.  In  other  words  20  lbs.  of 
alfalfa  molasses  silage  had  a  replace¬ 
ment  or  equivalent  feeding  value 
with  these  steers  of  15  lbs.  of  corn 
silage  and  1.5  lbs.  of  soybean  oil 
meal.  The  alfalfa  hay  fed  group  had 
an  average  daily  consumption  of 
8.25  lbs.  Its  comparative  replace¬ 
ment  value  can  be  readily  seen  by 
reference  to  the  figures  just  men¬ 
tioned. 

Hogs 

Pennsylvania  is  noted  for  its 
scrapple.  Prof.  P.  T.  Ziegler  in  dis¬ 
cussing  farm  dressed  pork  and 
sausages  mentions  the  fact  that  to 
make  good  scrapple  or  sausage  re¬ 
quires  good  pork  be  used,  and  not 
just  fat  and  poor  trimmings.  Liver 
should  not  be  used  in  making 
scrapple.  Pennsylvania  scrapple  is 
preferably  made  by  using  all  pork, 
although  beef  or  veal  may  be  used 
to  the  extent  of  20  per  cent  if  de¬ 
sired.  After  the  meat  has  been 
slowly  cooked  until  it  is  ready  to 
fall  off  the  bones,  drain  and  save  the 
liquor.  Grind  the  meat  through  the 
fine  knives,  and  then  place  it  and 
liquor  together  and  bring  to  a  boil. 
Mix  the  cereal  with  water  and  some 
of  the  juice,  add  slowly  and  cook  for 
30  minutes.  Season  with  salt,  pepper 
and  sage  as  desired.  Dip  into  pans 
and  cool. 

Proportions  of  cereal  used  are  1 
lb.  of  fine  ground  cornmeal  for  each 
3  lbs.  of  ground  meat,  and  also  1 
lb.  of  buckwheat  or  rye  flour  for  each 
9  lbs.  of  ground  meat.  A  formula 
suitable  for  use  where  one  or  two 
hogs  have  been  butchered  consists 
of  20  lbs.  of  cooked,  ground  meat, 
prepared  as  mentioned,  using  214 
lbs.  of  buckwheat  or  ryeflour,  7  lbs. 
of  cornmeal,  2  ounces  of  black  pep¬ 
per,  %  lb.  of  salt,  and  Vz  ounce  of 
sage. 

Exhibitors  at  the  New  York 
State  Fair  swine  department  for  the 
past  several  years  have  been  well 
satisfied  with  the  competent  judging 
work  of  Mark  McCarty,  of  Pennsyl¬ 
vania  State  College.  A  recent  test 
conducted  by  Professors  McCarty, 
Nichols  and  Keith  relative  to  the 
comparative  efficiency  of  fineness  for 
ground  corn  when  fed  to  hogs  shows 
that,  fine,  medium,  and  coarsely 
ground  corn  gave  an  advantage  over 
whole  corn  of  17,  21  and  15  per  cent, 
respectively,  in  total  average  daily 
gains  for  growing  and  fattening  pigs. 
However,  the  investigators  did  not 
consider  the  differences  sufficiently 
great  to  be  significant  between  the 
three  degrees  of  grinding  mentioned. 
The  average  advantage  over  whole 
corn  was  between  17  and  18  per 
cent,  the  question  of  economy  of 
gain  would  be  determined  by  the 
cost  of  grinding. 


Raw  Milk  Ban  Postponed 

At  the  conclusion  of  a  three-day 
hearing  on  January  15  in  Phila¬ 
delphia,  Pa.,  Common  Pleas  Court 
on  the  proposed  ban  on  raw  milk 
sales  in  the  city,  the  Board  of  Health 
announced  that  the  ban  would  not 
go  into  effect  on  February  1  as 
previously  announced,  but  would 
await  the  Court’s  final  decision.  This 
decision  is  not  expected  until  the 
latter  part  of  February. 

After  the  hearing,  producers  were 
reported  as  confident  of  success  in 
view  of  the  able  testimony  they  had 
been  able  to  place  before  the  Court. 


Photo — Herman  Foster 

Chester  Whites  on  the  Newbury  Farms  in  Litchfield ,  Connecticut. 


3,000,000th  Purebred 
Holstein 

“Miss  3,000,000th,”  the  3,000,000th 
animal  to  be  registered  by  the  Hol- 
stein-Friesian  Association,  is  a  blue- 
biooded  calf  born  recently  at  Owen 
D.  Young’s  Van  Horne  Farms,  Van 
Hornesville,  N.  Y.  This  calf  carries 
the  impressive  official  name  of  Van 
Horne  Denver  Aquin  Geraldine  and 
was  sired  by  Dutchland  Denver  The 
Great,  which  has  been  classified 
“very  good”  and  is  the  sire  of  28 
daughters  that  have  averaged  14,208 
pounds  of  milk  with  500  pounds  of 
butterfat  yearly,  on  the  basis  of 
maturity  and  three  milkings  daily. 
The  dam  of  “Miss  3,000,000th”  is 
a  cow  that  has  been  officially  classi¬ 
fied  as  “excellent”  and  has  a  365- 
day  production  record  of  917.5 
pounds  of  butterfat  from  23,332 
pounds  of  milk  testing  3.9  per  cent 
butterfat.  She  is  Van  Horne  Onyx 
Paladin  Aquin. 


Keystone  Producers  Elect 

Former  State  Senator  C.  Hale  Sipe, 
Freeport,  Pa.,  has  been  elected  as 
president  of  the  Central  Board  of 
Keystone  Milk  Producers  Associa- 
ion.  The  former  legislator  was  ele¬ 
vated  to  leadership  of  the  milk  pro¬ 
ducer  organization  at  a  meeting  of 
the  directors  from  seven  western 
Pennsylvania  counties.  Mr.  Sipe  has 
announced  that  part  of  his  duties 
will  consist  of  being  in  Harrisburg 
during  the  present  session  of  the 
legislature  to  counteract  especially 
any  effects  of  the  State  Supreme 
Court’s  legislation  recently  of  con¬ 
signment  milk  buying. 

Keystone  Milk  Producers  has 
branches  in  Armstrong,  Butler, 
Lawrence,  Mercer,  Beaver,  Allegheny 
and  Washington  Counties.  The 
Central  Board  which  Sipe  heads 
consists  of  directors  elected  from 
each  of  the  county  organizations. 


Roasting  Soy  Beans 

Last  Summer  we  experimented  in 
a  small  way  with  soy  beans  and 
found  them  not  only  very  prolific 
bearers  but  also  very  palatable  at 
the  table.  My  wife  bought  a  few 
soy  beans  that  had  been  roasted  and 
they  were  tender  and  crunchey,  but 
when  she  tried  to  roast  some  they 
were  hard  and  not  at  all  nice. 

Could  you  tell  us  how  they  may 
be  roasted  so  as  to  give  this  desired 
flavor?  Perhaps  some  reader  might 
know?  e.  s.  g. 


GUERNSEYS 


GOLDEN  HARVEST  FARM 

. . . .  offe rs  1 

YEARLING  BULL 

Born  November  20, 1939 

DAM— Gayhead’s  Felicity  (Unofficial) — 14971  0  IT— 
668.7  F  Cl.  B  She,  by  Langwater  Colonial  and  out 
of  that  great  brood  Matron,  Valor’s  Favorite. 

SIRE— Bournedale  Chieftain  No.  171538,  whose  11 
A.  R.  Daughters  average  11761  M— 619  F,  or 
butterfat  6.26,  6  in  immature  classes. 

Pedigrees  and  Prices  on  Request 
A.  M.  GOEDECKE,  Manager, 

Bridgewater,  Conn. 


Tarbell  Farms  Guernseys 

350  HEAD —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS.  SMITHVILLE,  FLATS.  N.  Y. 


LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 
Offers  for  sale  at  reasonable  price*  registered  Guernaey* 
3  young  registered  cow*  due  in  July;  2  yearlings:  5 
bred  and  ready  to  bred  heifer*.  If  interested  write 
at  once  for  further  particulars. 

BEAUTIFUL  REGISTERED  GUERNSEY 

Service  and  Exhibition  Bull.  Herd  T.  B.  Bang;  and 
Mastitis  test.  I.  O.  O.  F.  Home,  Stuyvesant-on-the 
Hudson.  New  York.  Apply  to — 

LLOYD  M.  HALLENBECK.  Trustee  and  Farm  Board 
Manager.  Greendale-on-the-  Hudson,  New  York 

I  AYRSH1RES  | 


ALTA  CREST  AYRSHIRES 

Fresh  cows,  cows  to  freshen  soon,  others  well 
along  in  lactation  and  bred  to  our  noted  herd 
sires.  One  or  a  carload  priced  to  fit  every  need. 

LIBERAL  TERMS  -  EASY  PAYMENTS  IF  DESIRED 

Massachasettes  Bang’s  Free  Herd  No.  39. 

ALTA  CREST  FARMS  -  SPENCER,  MASS. 


AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
with  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 
96  Center  Street.  Brandon.  Vermont 


HORSES  and  PONIES 


Indiana  Breeders’  Auction 

of  Registered 

PERCHER0NS  and  BELGIANS 


Tuesday ,  Feb.  11,  1941 

12  O’clock 

State  Fair  Grounds.  Indianapolis,  Ind. 


50-Stallions,  Mares,  Fillies-50 

Plan  new  to  attend.  Write  for  catalog  to 

E.  C.  Barker,  Sec’y,  Noblesville,  Ind. 

INDIANA  DRAFT  HORSE  BREEDERS'  ASSOCIATION 


Reg-BHCIANS-STAUJONSSf^VS  ,“‘"1; 

weanlings,  mostly  sorrels.  Visit  us,  make  your  selection, 
prices  reasonable.  HYLLMEDE  FARM,  Beaver,  Penna. 


SWINE 


CHESTER  WHITES 

THE  BEST  IN  THE  EAST  NOW  BRED  TO  THE 
BEST  IN  THE  WEST 

Fall  pigs  sired  by  Rainbow  Lad  44991.  This  fine 
western  boar  was  bred  to  35  sows  and  gilts  repre¬ 
senting  the  finest  blood  lines  in  the  Bast  including 
Grand  Champion  and  Junior  Champion  Sows  at  Penna. 
State  Show,  Grand  Champion  blood  at  Trenton  Show 
and  many  fairs  throughout  the  East.  3  months  old 
boars  or  gilts  $15  each,  innoculated  and  crated. 
DENTONS  FARMS  -  FLANDERS.  N.  J. 


Pine  on <1  CUnofc  that  eat>  Uve  and  grow.  Mostly  P. 
rigS  oHQ  DUUolo  chinas  and  Berks,  some  Durocs. 
Chesters  and  Hamps.  6  to  8  weeks  $3;  Shoats  30  lbs.  $4; 
40  lbs.  $5  each.  Serum  vaccinated,  crated  F.O.B.  ex¬ 
press  here.  Money  back  guarantee  to  satisfy  on  arrivaL 
Write  order  to  C.  Stanley  Short,  Cheswold,  Delaware 


•  REGISTERED  TAMWORTH  H0GS» 

the  world's  best  bacon  breed.  All  ages  for  sale  from 
early  maturing,  prolific  sows.  Tel.  Wheatley  Hills  271. 
WHITNEY  FARM,  Old  Westbury.  Long  Island.  N.  Y. 


Advanced  registry  Canadian  Yorkshires  are  bettor 
pigs.  Large  litters,  easy  feeders  yet  high  duality 
bacon  and  hams.  Fall  pigs  of  both  sexes  delivered  to 
your  station.  Douglas  Hart,  Woodstock,  R.6,  Ont.  Can. 


REG.  CHESTER  WHITES  ?S»t 

MAPLE  HEDGE  FARMS.  Kelton,  Chester  Co.,  Penna. 


Hamnchiro  Murine  Young  registered  breeding  stock. 

nampsilire  OWine  Bishop  Bros.  E.  Amherst,  N.  Y. 


RFG  nilRftf  R  SB™1*  Boar*  &  Gilt*.  RUSSELL  F. 
IVLU.  UlmULO  PATTI NGTON.  Scipio  Center.  N.  Y. 


FOR  SALE,  Registered  Berkshire  pigs,  bred  sows, 
service  boars.  W.  H.  PRICE,  BARTON,  N.  Y. 


DOGS 


Registered  or  Non-Registered  English  Shepherd 

puppies.  Natural  heelers  and  good  watch  dogs.  Few 

older  pups.  HIRAM  LOUCKS,  VERMILION,  OHIO 


COLLIES 


Sable;  excellent  breeding-;  all 
ages,  S  15.00  up.  COL’LOVER 
KENNELS,  10OS  East  Erl*  Blvd.,  Syracuse,  New  York 


Mature  Reg.  Toy  Manchester  $25.00.  Purebred  German 
Shepherd  (police)  puppies  four  months  old. 

MRS.  A.  SECHLER.  BARKER.  NEW  YORK 


FUREBRED  COCKF. i:  PUPS  AND  DOGS. 

Non-Registered  or  REGISTERED.  Reasonably 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 


FOR  SALE  English  Shepherd  pups.  Real  cow  and  watch 
dogs.  Males  $5.00  females  $3.00.  Also  registered  Shrop¬ 
shire  ram.  ALTON  PIERSON,  PERRY,  NEW  YORK 


PITPPIpC  All  breeds,  shipped  anywhere.  Free 
1  w  1  1  1L,J  details.  Book  104  photos  recognized 
breeds  described,  25c.  ROYAL,  76,  CHAZY,  N.  Y. 


PEDIGREED  ENGLISH  SPRINGER  SPANIELS. 

Cocker  Spaniels,  Irish  Setters.  Beagles.  Pointers.  Meier 
Pineknoll  Farm,  Noxon  Road,  Poughkeepsie,  New  York 


Shepherd  Pups 


AIREDALES  All  around  dog.  Will  ship  C.  O.  D 

SHADY  SIDE  FARM,  MADISON,  NEW  YORK 


Ped.  Smooth  Fox  Terrier  Pups 


Rpa  fnllipg- Rpaalpg  411  a*es  color.  Woodland 
peg.  UMlCb-DeagieS  Farms,  Central  Square.  N.  Y. 

SHEPHERD-COLLIE  PUPS,  with  herding  matlnct. 
make  heei-dnvera,  beautie*.  Wlltnot,  East  Thottord,  Vt. 


Ron  Airpfislp  T pmprc  1  wks.  old.  Kathryn  Dunn, 
l\eg.  mieuaie  lemers  Ranch  Tavern,  Berlin,  N.Y. 

SHORTHORNS  1 


in  i  &.  i\  l  II  U 


Hold  the  official  world’s  records  for  milk  and  butter 
production.  Unexcelled  for  the  general  farm  Trial 
subscription  Milking  Shorthorn  Journal  50c  for  six 
months.  One  year  $1.00  with  FREE  Poster  Calendar 
picturing  All-American  Winners. 

MILKING  SHORTHORN  JOURNAL 
Dept  FF,  7  Dexter  Park  Ave..  Chicago,  llllnoie 

ABERDEEN-ANGUS  | 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen- Angus  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen -Angus  Breeders'  Association,  Col¬ 
lege  Park.  Md.,  or  Eastern  Aberdeen-Angus  Breeder*” 
Association,  Ithaca.  New  York. 


SHEEP 


QDIITUnnWM  BAM<J  for  BETTER  LAMBS— Offering 
uUUinUUnn  DA  RIO  well  grown  ram  lambs  of  real 
I  mutton  type.  FARMLANDS,  Portsmouth.  R.  I. 


Stippn  choice  .voung  registered  Shropshire  ewes  bred 
OUCCJJ  to  Champion  rams  for  March  and  April  lambs. 

VAN  VLEET  BROTHERS,  LODI,  NEW  YORK 


[ 


GOATS 


] 


MU  If  fi ff  A T Togganberg  and  Alpines  sold  on  ap- 

1111 LIV  UV/ttlO  proval.  Pony  Farm,  Himrod,  N.  Y. 


FERRETS 


Ct’PPCTQ  Special  hunters  $3.00  each.  Ship  C.O.D. 

rLIXuLl J  e.  L.  HARTMAN.  NEW  LONDON,  OHIO 


SUPER- MARGLOBE  TOMATO 


Maule’*  Best  (Marglobe  strain) 

,  luscious,  smooth,  deep,  solid,  scar-  SSeMw 
let.  15c-Packet  free  with  Maule’a  PnPjP 
Seed  Book— send  3c  for  postage.  '  |KCC 

Wm.  Henry  Maule,  415  Maule  Bldg.,Phila„  Pa. 


48 


Iht  RURAL  NEW-YORKER 


January  25,  1941 


WHAT  KIND  OF 
FARM  BUILDINGS 
DO  YOU  NEED? 


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i-ueV  9  t)o  8^*  _r  ne^T  Vs0\« 

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Y°uI  T  jjxco®0 
bigqet 


barn 


. 


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T)a‘i*V  •—  ^tvc- 

S“5p- 

'5g& *?$&  * 


stio -*’%£%■ 

able  *«*  £  s£° 
v^V'good  *<>* 

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^^P^oVcctV0®'°\o  TftaVe 


cat* 


o  u  V1  *1 


eo*«  fwV; 


P  O  u  *• 
HOUS*- 


jsSgJttS, 

and  ^^Jtood®* 
KseS^ouUtV 


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;iota<3e 


et?too_-  t  PJ®; 


'£l«"t0,v 

cora 


oJ  9taau 


BEFORE  YOU  BUILD, 
REMODEL,  EQUjP  OR  VENTILATE  ANY 
FARM  BUILDING  . . . 


Tto.JWBWJK.I 


He  gives  you  the 
BestBuildingHelp 
You  Can  Get  .  .  . 
and  it's  FREE 


No  one  can  give  you  more  good,  prac¬ 
tical,  money-saving  help  than  the  James¬ 
way  man  who  works  with  your  Jamesway 
Dealer.  He  KNOWS  farm  buildings  of 
every  kind  —  how  to  plan  them  to  use 
every  inch  of  space,  and  make  them  han¬ 
dy  and  comfortable  —  how  to  insulate  — 
how  to  ventilate— how  to  get  the  strong¬ 
est,  best  construction. 

Get  More  for  Your  Money 

The  Jamesway  man  can  show  you  ways 
to  save  on  materials  .  .  .  save  on  labor 
.  .  when  you  build.  Farmers  every¬ 
where  have  written  to  tell  how  the  James¬ 
way  man  helped  them  build  for  less  — 
or  get  a  bigger,  better  building  for  their 
money  than  they  expected.  There's  a  lot 
of  "know  how"  to  good  building  —  and1 
the  James-way  man  will  give  you  full  ad¬ 
vantage  of  his  long,  practical  experience. 


^  No  Cost  or  Obligation 

Talk  over  your  building  plans  with  a  James¬ 
way  man.  He's  the  kind  of  fellow  you'll 
be  glad  to  have  come  on  your  place.  Over 
50,000  farmers  used  Jamesway  help  last 
year.  This  service  has  been  helping  farm¬ 
ers  get  better  buildings  for  35  years. 
There's  nothing  better.  So  no  matter 
whether  you're  thinking  of  building  a  big 
new  bam  —  a  poultry  house  —  or  just 
fixing  up  or  equipping  an  old  building- 
first  plan  with  the  Jamesway  man . 

SEND  TODAY 

Mail  this  handy 
coupon.  Have  the 
Jamesway  man 
call  when  he's  in 
your  neighbor¬ 
hood.  Or— ask  for 
the  name  of  your 
nearest  Jamesway 
dealer. 


Please  have  the  Jamesway  Man  call  when 
in  my  neighborhood.  I'm  interested  in 

□  Dairy  or  horse  bam  □  Poultry  House 

□  Machine  shed  □  Com  Cribs,  Grain  bins 

□  Send  name  of  nearest  Jamesway  dealer. 


NAME . 

ADDRESS 


iiL'i/lllitJO _ _ _ T _ 


I 

I 


JAMES  MFG.  CO. 

Dept.  RN~141 
ELMIRA,  NEW  YORK  | 


for 


$1.00 


BETTER  HOUSING  OF 
FARM  STOCK  PAYS! 

'A'  Don't  start  building  or  re¬ 
modeling  before  you  get  facts 
on  Clay's  proven  plons  and 
money-making  equipment. 
Write  TODAY  for  real  facts 
obout — (1)*  more  production 
12)  quicker  growth  (3)  more 
profits  from  healthier  cows, 
chickens  ond  hogs. 

New  Free  Catalogs 

Check  below  ond  moil  with 
address  in  margin. 

□  DAIRY  BARN 

□  HOG  HOUSE 

□  POULTRY  HOUSE 

□  HORSE  STABLE 

□  VENTILATION 

□  I  Am  Planning  to 
Build  This  Spring. 

CLAY  EQUIPMENT 
CORPORATION 

141  Ti|l«r  St.,  Cedar  Falls,  lana 
Dept,  tit  Bingbarotgo.  H.  T. 


BAG 

BALM 


dont  lose 

z^eTEAT 


To  HOLD  the  milk  duct  in  its 
natural  shape  while  healing  and 
promote  easy  milking,  use  Bag 
Balm  Dilators.  The  smooth, 
ivory-like,  non-break  material 
will  not  absorb  pus-infection 
and  cannot  irritate  injured  tis¬ 
sue  when  inserting  or  withdraw¬ 
ing.  All  size  teats  conform  natu¬ 
rally.  Flutes  carry  in  and  apply 
antiseptic  Bag  Balm  evenly,  and 
shaped  neck  prevents  slipping  out. 
No  fabrics  to  bunch  up;  no  wire  or 
projections  to  snag  or  infect.  Use 
for  all  internal  teat  injuries  or  ob  • 
structions  while  healing.  25  dila¬ 
tors  in  antiseptic  ointment,  600, 
At  dealers  or  mailed  postpaid.^ 

DAIRY  ASSOCIATION  CO.,  INC. 
Dept  9*A ,  tyndonvilfe,  Vt 


DILATORS 


F: 


HOMINY 


FOLDERS 


Send 
for  folder 

telling  about  Hominy  Feed  for  livestock 
More  Feed  Per  Dollar  ...  an  energy  feed 
Produces  better  gains  and  bigger  profits. 

AMERICAN  CORN  MILLER’S  FEDERATION 
79  W.  Madison  St.,  Dept.  (C),  Chicago.  III. 


Photo — American  Goat  Society 
A  Milch  Goat  of  Good  Type. 


Where  the  Milk  Goat  Fits  In 


For  some  little  time  there  has 
been  a  growing  interest  in  the  milk 
goat  and  in  the  production  of  goat’s 
milk.  Many  have  the  idea  that  a 
milk  goat  can  obtain  its  living  from 
almost  any  kind  of  brush,  briers, 
dead  grass,  tin  cans,  etc.  and  at  the 
same  time  produce  large  quantities 
of  milk.  It  is  hard  to  tell  where 
the  idea  developed  that  goats  con¬ 
sumed  and  digested  tin  cans  unless 
it  rose  from  the  fact  that  on  the  out¬ 
skirts  of  our  cities  and  villages, 
goats  are  often  tethered  in  the  back¬ 
yards  where  ashes,  tin  cans,  etc. 
have  been  dumped. 

It  is  doubtful  that  any  animal  is 
more  dainty  and  particular  about 
its  food  than  the  goat.  True,  it  will 
eat  many  briers,  weeds,  etc.  that 
other  animals  refuse,  but  these  must 
be  clean.  Food  that  is  trampled  on 
is  worthless  for  a  goat.  It  will  not 
eat  soiled  food. 

The  average  goat  is  almost  worth¬ 
less  as  a  producer  of  milk  but  the 
true  milk  goat,  developed  in  western 
and  central  Europe  largely,  is  an 
economical  producer  of  milk  which 
has  many  qualities  to  commend  it. 

In  large  flocks  for  the  production 
of  milk  on  a  commercial  scale,  the 
best  milk  goats  cannot  compete  with 
good  dairy  cows.  The  labor  of 
caring  for  and  handling  enough 
goats  to  produce  a  quantity  of  milk 
equal  to  that  produced  by  the  cow 
would  place  the  cost  of  producing 
the  milk  in  the  favor  of  the  cow. 
But  a  cow  produces  much  more  milk 
than  could  be  used  by  a  family  while 
a  good  goat  will  produce  as  much 
as  an  ordinary  family  would  want. 
And  the  cost  of  keeping  one  or  two 
goats  is  very  small  compared  with 
the  cost  of  keeping  a  cow.  Also,  for 
infants  and  for  people  with  weak 
stomachs,  the  milk  of  the  goat  is 
much  easier  to  digest  than  that  of 
the  cow.  Both  its  casein  and  fat 
globules  are  more  finely  divided 
making  them  more  easily  digested. 

Milk  goats  cannot  be  allowed  to 
shift  for  themselves  and  still  be  ex¬ 
pected  to  produce  good  quantities 
of  milk.  Neither  can  they  be  fed  on 
strong  flavored  or  strong  smelling 
foods  and  be  expected  to  produce  a 
sweet,  nicely  flavored  milk.  If  al¬ 
lowed  to  browse  on  burdocks  or 
other  bitter  weeds,  the  milk  will  be 
off  flavor.  A  cow’s  milk  would 
have  a  strong  flavor  also  under  the 
same  conditions.  Rank  silage  or  wild 
onions  will  cause  a  cow  to  give  milk 
which  one  does  not  care  to  drink. 
When  fed  upon  sweet,  nourishing 
food,  the  milk  of  the  goat  is  fully 
as  sweet  and  dainty  as  that  of  the 
cow  and  many  think  the  flavor  is 
better. 

The  female  goat  does  not  have  the 
strong  odor  as  does  the  cow  in  spite 
of  many  opinions  to  the  contrary. 
For  its  size,  a  good  goat  is  a  very 
heavy  producer.  Three  to  four 
quarts  of  milk  per  day  are  not  at 
all  uncommon  when  the  goat  is  first 
fresh  and  fed  upon  good  milk  pro¬ 
ducing  food.  Good  sweet  alfalfa  or 
clover  hay  in  the  Winter  with  what 
grain  it  will  clean  up  twice  a  day 
will  tend  to  keep  up  a  good  supply 
of  milk. 

A  goat’s  quarters  do  not  need  to 
be  elaborate  but  they  should  be 
Tight,  sunny,  .  dry,  and  free  from 
drafts.  A  pen  eight  feet  square  with 
a  rack  for  hay,  a  box  for  feed  so 
arranged  that  they  cannot  get  their 
feet  in  it,  and  a  bucket  for  water 


is  all  that  is  needed  for  their  com¬ 
fort  although  an  outside  yard  for  ex¬ 
ercise  and  an  elevated  platform  for 
them  to  sleep  upon  will  add  greatly 
to  their  comfort.  Goats  do  not 
jump  very  high  but  given  an  oppor¬ 
tunity  they  will  climb  out  of  the 
pen  or  over  the  fence. 

Since  the  goat  is  very  short 
legged,  it  should  be  taught  to  climb 
upon  a  box  or  other  elevation  to 
be  milked.  A  small  shelf  at  the 
right  height  built  against  the  wall 
works  very  well  if  a  stanchion  is 
constructed  at  one  end  through  which 
the  goat  can  eat  while  being  milked. 
Goats  learn  very  readily  and  after 
a  very  few  lessons  will  jump  upon 
the  shelf  to  be  milked  whenever  it 
is  placed  in  position.  Milking  is  a 
very  short  operation  since  there  are 
only  two  teats  to  be  milked  and  these 
are  large  and  give  large  streams  of 
milk. 

During  the  Summer  goats  may 
either  be  pastured  in  a  field  with 
good  fences  over  which  they  can¬ 
not  climb  or  may  be  tethered  out. 
The  former  is  preferable  if  possible. 
They  enjoy  good  pasture,  especially 
if  there  are  some  briers  upon  which 
they  can  nibble  along  with  the  grass. 

Goats  are  very  friendly,  inquisi¬ 
tive  and  playful  animals.  They  will 
follow  one  all  over  a  lot  when  given 
an  opportunity  and  often  try  to  get 
into  ones  pockets  if  they  think  they 
can  get  some  food  thereby.  The 
young  kids  are  among  the  most  play¬ 
ful  of  animals.  Elevations  upon 
which  they  can  climb  and  push  each 
other  off  will  amuse  them  and  those 
looking  on  for  hours  at  a  time. 

The  male  goat  has  a  very  offen¬ 
sive  odor  and  therefore  the  females 
should  be  kept  away  from  him  ex¬ 
cept  at  breeding  time.  Goats  breed 
but  once  a  year  and  usually  in  the 
Fall  to  freshen  in  the  late  Winter  or 
Spring.  They  generally  produce 
twins,  although  triplets  are  not  un¬ 
common.  Goats  have  few  diseases. 
They  will  have  tuberculosis  if  kept 
closely  confined  with  animals  hav¬ 
ing  tuberculosis,  but  in  general  they 
are  not  subject  to  the  disease. 

The  young  kids  can  be  taught  to 
drink  from  a  basin  the  same  as 
young  calves  and  can  be  raised  in 
this  way  while  a  portion  of  the  milk 
is  available  for  household  use.  Many 
people  having  various  digestive 
troubles  have  found  goat’s  milk  to 
be  very  beneficial  to  them.  One  ex¬ 
periment  conducted  by  the  Geneva 
Experiment  Station  with  a  large 
number  of  infants,  suffering  from 
digestive  troubles,  proved  the  value 
of  the  milk  when  practically  all  of 
the  infants  became  well  after  using 
the  milk  for  a  time.  One  infant  in 
Western  New  York,  who  had  suff¬ 
ered  with  eczema  from  birth,  had 
the  good  fortune  to  be  located  near 
where  goat’s  milk  was  available  and 
within  a  few  weeks  after  using  it, 
the  eczema  had  cleared  up  for  the 
first  time  in  its  life.  Two  other 
children  in  the  same  neighborhood, 
apparently  suffering  from  mal¬ 
nutrition,  became  healthy  youngsters 
within  a  short  time  after  starting 
its  use. 

As  to  the  flavor  of  the  milk,  it  is 
doubtful  if  one  can  tell  it  from  good 
cow’s  milk.  Many  who  have  tried 
it  could  not.  There  is  this  difference. 
It  is  white  and  the  cream  is  very 
slow  in  rising. 

The  demand  for  good  milk  goats 
far  exceeds  the  supply.  A  very 


The  RURAL  NEW-YORKER 


49 


small  advertisement  in  this  maga¬ 
zine  a  few  years  ago,  stating  that 
the  writer  had  two  female  milk 
goats  for  sale,  brought  better  than 
40  inquiries  by  mail  and  several 
drove  immediately  to  the  place 
where  they  were  kept  to  see  them, 
and  one  party  took  them  at  a  good 
price  before  those  writing  in  had 
an  opportunity  to  secure  them. 
Several  almost  begged  that  they  be 
kept  until  they  had  an  opportunity 
to  obtain  them. 

There  are  four  prominent  breeds 
of  milk,  goats;  the  brown  and  white 
Toggenburg;  the  white  Saanen;  the 
many  colored  Nubian;  and  the  usu¬ 
ally  black  and  white  Alpine.  Pure- 
breds  of  any  of  these  breeds  are  ex¬ 
pensive  but  good  grades  will  gener- 
aly  give  good  results  and  are  much 
cheaper.  e.  a.  g. 


Increase  in  Percherons 

A  report  issued  by  the  offices  of 
the  Percheron  Horse  Association  of 
America,  Chicago,  Ill.  states  that 
2,759  registrations  were  made  dur¬ 
ing  the  year  just  ended,  836  being 
for  stallions  and  1,923  for  mares. 
Transfers,  that  is,  horses  bought  and 
sold,  totalled  3,154  for  the  year.  New 
members  joining  the  Association 
totalled  287. 

“Business  for  the  past  year  has 
been  very  good,”  according  to  Secre¬ 
tary  Ellis  McFarland,  “and  it  is  ex¬ 
pected  that  with  the  greater  demand 
for  fuel  in  our  niational  defense 
program,  more  and  more  farmers 
will  turn  to  draft  horse  power  for 
economy  and  efficiency.” 


Goat  Assn.  Meets  in  Trenton 
January  30 

The  New  Jersey  Milk  Goat  Asso¬ 
ciation,  Northern  and  Southern 
Divisions,  are  jointly  sponsoring  the 
annual  meeting  of  their  members  and 
the  members  of  the  public  interested 
in  milk  goats  both  as  breeders  and 
as  producers  of  capric  milk,  on 
Thursday,  January  30  at  the  Stacy 
Trent  Hotel,  Trenton,  N.  J.  There 
will  be  luncheon  at  12  noon,  with 
entertainment  and  special  speaker. 

Carl  A.  Leach,  publisher  of  the 
Dairy  Goat  Journal,  a  national  trade 


magazine  devoted  to  milk  goat  in¬ 
terests,  will  make  the  address  of  the 
day.  Mrs.  C.  B.  Ward,  President  of 
the  Northern  Division,  will  preside, 
and  arrangements  are  in  the  hands 
of  Mrs.  Channing  W.  Gilson,  of 
Montville,  N.  J.,  whose  committee 
has  arranged  special  musical  and 
entertainment  features.  The  Pennsyl¬ 
vania  group  will  cooperate,  and 
reservations  are  being  received  from 
several  neighboring  states. 

This  annual  get  together  of  goat 
breeders  is  a  part  of  the  Agricultural 
Week  celebration  sponsored  by  the 
New  Jersey  Department  of  Agri¬ 
culture,  and  participated  in  by  a 
wide  variety  of  organizations  and 
leaders  In  agriculture.  The  farmers 
and  animal  husbandry  groups  take 
over  the  City  of  Trenton  for  the 
whole  week  beginning  January  27. 

W.  Howard  Demarest. 


Success  with  Horses  1 

“Everybody  loves  a  good  horse, 
and  most  farmers  are  coming  to  real¬ 
ize  there  is  nothing  better  than  a  good 
team  on  the  farm.”  So  says  Henry 
Noble,  well  known  Central  New 
York  farmer  and  stockman,  who  has 
a  hobby  and  also  the  business  of 
raising  horses.  Starting  in  with  one 
team,  Noble  has  continually  bought 
and  sold,  working  gradually  into  the 
registered  animals.  At  present  he 
has  65  horses,  including  four  stal¬ 
lions,  40  mares  and  the  others 
geldings. 

These  horses  are  sheltered  in  a 
new  barn,  built  this  year,  and  con¬ 
sidered  one  of  the  finest  of  its  type 
in  the  State.  The  building  is  150  feet 
long  by  60  feet  wide.  In  the  dry, 
well-lighted  basement,  are  12  box 
stalls  and  40  straight  stalls  with 
many  conveniences  for  handling  and 
feeding.  The  main  floor  is  given 
over  to  storage,  etc.,  and  the  lofts 
hold  300  tons  of  chopped  hay. 
Chopped  hay  is  favored  because  it 
takes  less  space,  is  easier  to  feed 
and  “when  you  give  a  horse  a  basket¬ 
ful  of  chopped  hay,  that’s  exactly 
what  he  gets.  The  horse  in  the  next 
stall  is  not  getting  more  or  less  and 
the  feeding  is  even.”  Mr.  Noble 
favors  Belgians  for  a  number  of  rea¬ 
sons;  one  because  “they  are  built  to 
take  it.”  p.  b.  o. 


Whistle  Lochinivar,  Belgian  stallion  weighing  2,150  pounds,  shown  with 
Mrs.  Earl  Noble  on  the  Noble  farm,  Seneca  Castle,  N.  Y. 


.  Photos — P.  B.  Oakley,  Geneva,  N.  Y. 

This  big  new  barn  just  completed  on  the  Noble  farm  houses  65  horses. 


New.  ..  MILKING  SPEED 


Milks  from  12~  to  15  cows  per  hour  with  o 
single  unit.  Gets  ALL  the  milk  .  .  .  less  strip* 
ping  .  .  .  stimulates  milk  flow. 


New...  LOWER  VACUUM 

Milks  with  only  10  inches  of  vacuum  and  fa¬ 
mous  Universal  natural  action.  Gentle  and 
soothing  to  the  cow. 


New.  .  .  CONSTRUCTION 

New  teat  cups — new  pulsator — /lew  milk  claw — 
new  pail  — and  many  other  features  designed 
for  still  greater  efficiency  and  dependability. 

Paste  this  handy  coupon  on  the  STAMP  side  of  a  penny 
postal — s/'gn  and  mail.  No  address  needed.  Saves  you 


Please  send  me  literature  about  the  new  Uni¬ 
versal  Short-Tube  Milker.  I  milk  (  )  cows. 

Name _ 

Address _ 


2c 


THE  UNIVERSAL 
MILKING  MACHINE  CO.  * 

Dept.  RN 

SYRACUSE  -  NEW  YORK 


on  the  farm,  the  same  as  for  the  Nation!  Right 
now  Craine  can  save  you  money. 

BEAT  RISING  COSTS 

Many  materials  are  going  up  in  price.  Craine’s 
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lower  material  costs. 

EARLY  ORDER  DISCOUNTS 

If  you  order  early,  you  get  a  substantial  discount 
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When  cows  are 
IN  STABLE 

Cold  weather,  confinement,  much  heavy  diet  all  put 
severe  strains  on  cows  when  off  pasture.  Avoid 
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organs.  This  famous  compound  of  Iron,  Iodine 
and  botanical  drugs  and  minerals  helps  to  get  the 
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Dr.  Naylors 

1  MEDICATED 

I  Teat  Dilators 


Safe  and  dependable  treatment  for 
Spider  Teat,  Scab  Teats,  Cut  and 
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Dr.  Naylor  Dilators  are  medicated  and 
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which  they  are  packed.  They  have  a  deep 
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LARGE  PKG.  (48  Dilators)  $1.00 
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Burpee's 

2  favorite  varieties, 
Crosby's  Egyptian,  famous 
Dark  Red,  a  full  Ounce  each, 
seeds  for  plenty  of  Greens  as  well  as 
Beets — regular  value  30c — both  for 
just  10c  postpaid,  to  get  acquainted! 
Burpee’ s  Catalog  free — 160  pages, 
many  in  full  color,  every  flower  and 
vegetable  worth  growing. 

W.  ATLEE  BURPEE  CO. 

540  Burpee  Building,  Philadelphia 


50 


Ihe  RURAL  NEW-YORKER 


Here  is  a  low-cost  folding 

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rom  stepping  on  neigh¬ 
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when  bedding  and  clean¬ 
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frame,  kasy  to  Position  , 

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Holder.  Fits 
in  low-ceiling 
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STRENGTH -'LONG  LIFE 

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SEND  FOR  FOLDER 


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priced  folding  cow  Partition  and  stanchions. 


If  Ruptured 
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Modern  Protection  Provides  Great 
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An  “eye-opening”  revelation  in  sensible  and 
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— write  today! 

WILLIAM  S.  RICE.  Inc. 
Dept.  64-P,  Adams,  N.  Y. 


The  Farmer  His 
Own  Builder 

By  H.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 
THE 

RURAL  NEW-YORKER 
333W.  30th  St.,  N.  Y 


(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


POULTRY  PRODUCTION 

603  Page  Book  With  Index 

Edited  By 

William  Adams  Lippincott 
and 

Leslie  E.  Card 

Illustrated  with  215  Engravings 

With  the  Following  Chapters 

1. — The  Breeds  of  Chickens.  2. — 
The  Structure  of  the  Chicken  and  the 
Foundation  of  the  Egg.  3. — Principles 
of  Poultry  Breeding.  4. — Selection 
and  Improvement.  5. — The  Principles 
of  Incubation.  6. — The  Practice  of 
Incubation.  7. — Brooding  and  Rear¬ 
ing.  8. — Houses  and  Equipment.  9. — 
Principles  of  Poultry  Nutrition.  10. — 
The  Feeds.  11. — The  Nutrient  Re¬ 
quirements  of  Poultry.  12. — Manage¬ 
ment  Practices.  13.  —  Marketing 
Poultry  Products.  14.— The  Business 
of  Poultry  Keeping. 

Price  $4.00 

Plus  8  Cents  Sales  Tax  for  New  York 
City  Residents 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York 


Counterfeit  Farm  Cooperation 

How  it  is  Practiced  and  the  Extent  to  Which  it  is 
Crippling  a  Great  Dairy  Industry 

By  Howard  C.  Reynolds,  Member  Penn.  Milk  Control  Board  1933-1934 


Before  prosperity  can  be  restored 
to  the  dairy  farmers  throughout  the 
United  States,  it  will  be  necessary 
to  repeal  or  revise  many  of  the  laws 
that  have  been  enacted  by  various 
State  Legislatures  and  the  Federal 
Congress  during  the  past  quarter  of 
a  century,  the  effects  of  which  laws 
have  deprived  dairy  farmers  of  their 
fair  share  of  the  price  which  con¬ 
sumers  pay  for  milk  and  dairy  pro¬ 
ducts.  Among  the  laws  that  must 
be  amended  are  the  Federal  Co¬ 
operative  Marketing  Law,  which 
was  passed  by  Congress  in  February, 
1922,  known  as  the  Capper-Volstead 
Law;  and  all  the  similar  laws,  drawn 
on  the  same  pattern,  that  have  been 
enacted  by  the  legislatures  of  vari¬ 
ous  states. 

These  cooperative  laws  legalized 
the  setting  up  of  counterfieit  co¬ 
operative  associations  which  have 
been  functioning  principally  as 
political  and  propaganda  organiza¬ 
tions.  Their  political  activities  have 
resulted  in  the  building  up  of  power¬ 
ful  political  and  permanent  legisla¬ 
tive  lobbying  machines,  and  the 
total  expense  of  these  political  ac¬ 
tivities  has  been  paid  out  of  farm¬ 
ers’  milk  checks.  Furthermore,  the 
officers,  directors,  attorneys  and 
other  employees  of  these  counterfeit 
cooperative  associations  have  served 
as  stooges  or  tools  to  gain  control 
of  other  farm  organizations  by  being 
elected  as  officers  or  directors  in 
such  other  organizations.  The  milk 
monopoly  interests  have  been  able 
to  gain  representation  on  the  Board 
of  Directors  of  State  Agricultural 
Colleges,  to  serve  as  members  in  State 
Legislatures,  and  have  succeeded  in 
being  elected  or  appointed  as  ad¬ 
ministrative  officers  in  State  Depart¬ 
ments  that  have  to  do  with  the  pro¬ 
duction,  distribution  and  sale  of  milk, 
including  the  administration  of 
health  and  sanitary  laws  and  in 
other  ways  too  numerous  to  mention. 

The  Federal  Trade  Commission 
uncovered  specific  evidence  as  to  the 
important  service  which  counterfeit 
cooperative  associations  were  to  ren¬ 
der  the  group  that  was  conspiring 
to  gain  a  national  monopoly  of  the 
milk  industry.  The  following  is  an 
excerpt  from  the  printed  report  of 
the  Federal  Trade  Commission,  sub¬ 
mitted  to  the  73rd  Congress,  2nd 
Session: 

“At  a  meeting  of  the  Board  of 
Directors  of  the  Inter-State  Milk 
Producers’  Association  on  March  28, 
1917,  Dry  Clyde  L.  King,  Chairman 
of  the  Tri-State  Milk  Commission, 
made  an  address,  to  which  the  fol¬ 
lowing  reference  is  made  in  the 
minutes  of  the  meeting: 

He  told  us  that  as  a  result  of  the 
last  two  years’  development  six  men 
had  gained  control  of  50  per  cent 
of  the  milk  supply  of  Philadelphia. 
In  the  same  period  2,000  small  deal¬ 
ers  had  gone  out  of  business.  He 
also  said  that  if  it  were  not  the  case 
at  present,  it  soon  would  be — that 
there  would  be  a  good  working 
agreement  between  the  dealers  in 
Baltimore,  New  York,  Boston,  Phila¬ 
delphia,  Chicago,  and  all  eastern 
cities. 

He  advised  us  to  ignore  the  deal¬ 
ers  who  are  not  members  of  the 
Philadelphia  Milk  Exchange,  since 
they  control  but  25  per  cent  of  the 
total  distribution  of  Philadelphia. 
However,  we  must  at  all  times  make 
them  keep  the  price  and  compel  them 
to  do  so  at  their  expense  of  losing 
their  total  supply  of  milk.  The  big 
dealers  have  faith  in  us,  and  this  is 
one  of  the  things  which  they  expect 
us  to  do. 


Evidence  found  in  the  minutes  and 
other  files  of  the  Association  indi¬ 
cates  that  joint  meetings  were  held 
by  the  Executive  Committee  of  the 
Inter-State  Milk  Producers’  Asso¬ 
ciation  and  representatives  of  the 
dealers  at  which  both  consumer 
prices  and  prices  to  be  paid  pro¬ 
ducers  were  discussed  during  the 
years  1917  and  1925.” 

The  above  quotation  clearly  es¬ 
tablishes  that: 

1.  A  conspiracy  to  gain  a  mono¬ 
poly  in  the  milk  industry  was  gotten 
under  way  as  early  as  1915,  if  not 
before;  and 

2.  The  cooperative  milk  producers’ 
association,  which  in  the  above  quo¬ 
tation  was  the  Inter-State  Milk  Pro¬ 
ducers’  Association  of  Philadelphia, 
was  to  play  a  major  part  in  carrying 
out  this  monopoly. 

Farmers  may  recall  that  the  late 
Dr.  King  referred  to  above,  was  ap¬ 
pointed  as  first  Federal  Milk  Admin¬ 
istrator  to  administer  the  milk  price¬ 
fixing  laws  under  the  A.A.A.  that 
was  passed  by  Congress  in  May,  1933, 
and  that  the  then  president  and 
general  manager  of  the  Inter-State 
Milk  Producers’  Association,  H.  D. 
Allebach,  was  appointed  to  serve 
under  Dr.  King  to  represent  the 
dairy  farmers’  interests  throughout 
the  United  States  in  formulating 
price  orders  and  regulations.  Both 
resigned  later,  however,  under 
pressure. 

If  a  study  is  made  of  the  provisions 
relating  to  the  promulgating  and  the 
administering  of  government  milk 
price-fixing  orders  and  regulations  as 
provided  for  in  the  Federal  Milk 
Price-Fixing  Law,  we  find  that  the 
law  has  substantially  legalized  the 
practice  outlined  in  the  above  quota¬ 
tion  from  the  Federal  Trade  Com¬ 
mission’s  Report,  and  that  the  large 
dealers  who  were  conspiring  to  gain 
a  monopoly  in  the  milk  industry  and 
the  cooperative  associations  from 
whom  they  purchased  their  milk 
supply  were  virtually  given  authority 
to  dominate  the  administration  of  the 
law.  All  doubts  should  thus  be  re¬ 
moved  from  the  minds  of  farmers 
and  the  general  public  as  to  the 
purpose  and  intention  of  such  gov¬ 
ernment  price-fixing  regulations.  The 
Inter-State  Milk  Producers’  Asso¬ 
ciation  and  the  Philadelphia  Milk 
Exchange  have  dominated  the  ad¬ 
ministration  of  milk  price-fixing 
laws  in  the  Philadelphia  milk  mar¬ 
keting  area  under  the  Pennsylvania 
State  Milk  Price-Fixing  Law,  and 
other  similar  combinations  have  dic¬ 
tated  Federal  or  State  Milk  Price- 
Fixing  laws  in  most  areas  where 
such  orders  have  been  placed  in 
effect. 

For  many,  many  years  prior  to 
1917,  it  was  the  established  custom 
in  the  dairy  industry  for  milk  dis¬ 
tributing  and  milk  manufacturing 
companies  to  build  and  operate  their 
own  milk  plants  at  their  own  expense. 
Farmers  were  paid  a  flat  price  per 
hundred,  or  per  quart  for  milk  de¬ 
livered  to  these  plants  and  dealers 
posted  in  advance  the  price  to  be 
paid  farmers.  The  prices  varied 
during  the  different  seasons  of  the 
year  and  depending  on  the  purpose  for 
which  the  milk  was  utilized,  as  well 
as  the  quantity  of  butterfat  which 
the  milk  contained.  Furthermore, 
farmers  were  paid  the  same  price  per 
hundred  or  a  higher  price  for  milk 
utilized  in  the  manufacture  of  ice 
cream  and  as  fluid  cream,  than  they 
were  paid  for  milk  sold  for  human 
consumption  in  fluid  form. 


Official  Milk  Company  Statement  of  Profit  on  Country  Plant  Operations 


Allowance  for  Pennsylvania  country  plant  operating  costs  and 
transportation  calculated  on  the  basis  of  Order  17  for  the 
period  from  January  16,  1936.  to  July  31,  1936 . 


Country  plant  operating  costs: 


Labor  .  ?6  302.96 

Power  and  Refrigeration  .  4.646.60 

Incidentals  .  154.46 

Maintenance  .  888.67 

Telephone  .  205.91 

Insurance  13/24  of  $960. ’1  .  520.96 

Taxes  13/24  of  $926.39  501.79 

Depreciation  13/24  of  $4,758.93  . ‘ .  2.577.75 


I  Actually  paid  for  transoortation 
j  Country  Plants  to  City  Plant  . . . 


$15,697.09 

29,965.56 


$56,594.78 


45,662.65 


i  interest  (6%)  and  amortization  (2%)  on  present  fair  value  of  Country  Plants 

,  $100,000.00  January  16,  1936,  to  July  31,  1936,  13/24  year . 

I  General  overhead  expense  3%  of  $45,662.65  x  13/24 . 


$10,932.13 

4,333.33 

742.01 


Allowance  as  calculated  under  Order 


17  over  actual  costs 


$5,856.79 


January  25,  1941 

Ample  evidence  is  now  available 
to  show  that  one  of  the  major  sources 
of  unearned,  or  hidden  profits  which 
the  milk  monopoly  interests  have 
realized,  is  derived  as  a  result  of 
their  being  able  to  saddle  their 
country  milk  receiving  and  country 
milk  manufacturing  expense  upon 
the  farmer  members  of  the  coopera¬ 
tive  associations  from  which  they 
purchase  their  milk  supply,  by  di¬ 
rect  deductions  from  their  milk 
checks  under  the  disguise  of  milk 
receiving  and  also  by  means  of 
excessive  transportation  'charges. 
These  farmers  are  saddled  with 
the  entire  expense  of  receiving  and 
manufacturing  and  transporting  the 
milk  products  received  or  manu¬ 
factured  in  these  plants.  Yet 
these  same  farmers,  after  being 
saddled  with  these  expenses,  are  not 
permitted  to  share  in  the  profits  that 
result  from  selling  these  various  pro¬ 
ducts  at  wholesale  or  at  retail  in 
the  marketing  area. 

This  is  the  infallible  test  which 
determines  the  bona  fide  cooperative 
from  the  counterfeit  or  false  co¬ 
operative.  The  false  cooperative 
association  milks  the  farmer’s  milk 
checks  after  the  farmer  milks  the 
cows. 

Below  appears  a  copy  of  a  state¬ 
ment  filed  by  a  subsidiary  of  a  chain- 
owned  milk  company  operating  in  the 
Pittsburg  Milk  Marketing  area,  at  a 
public  hearing  held  by  the  Pennsyl¬ 
vania  Milk  Control  Board  on  Sep¬ 
tember  3,  1936.  It  reveals  the  various 
expense  items  and  their  amounts 
which  this  company,  during  the 
period  covered  by  the  statement, 
would  have  been  permitted  by 
Official  Order  17  to  deduct  from  the 
farmers’  milk  price  in  the  form  of 
country  plant  and  transportation  ex¬ 
pense  as  outlined.  The  statement 
shows  that  such  deductions  were 
more  than  sufficient  to  cover  such 
expenses,  even  if  it  could  be  as¬ 
sumed  that  farmers  should  be  saddled 
with  such  expenses. 

Let  it  be  clearly  understood  first, 
that  this  milk  company  was  purchas¬ 
ing  its  milk  supply  through  the 
Dairymen’s  Cooperative  Sales  Asso¬ 
ciation.  Secondly,  Price  Order  No. 
17  was  promulgated  by  the  Pennsyl¬ 
vania  Milk  Control  Board  during  the 
time  that  the  Secretary  of  the  D.  C. 
S.  A.  was  serving  as  a  member  of 
the  Board.  The  occasion  for  filing 
the  statement  was  due  to  the  fact 
that  an  order  had  ben  issued  re¬ 
ducing  the  amounts  to  be  deducted 
from  the  farmers’  milk  check,  and 
the  company,  with  other  companies, 
was  asking  the  Board  to  increase 
the  country  plant  and  transportation 
expense  allowance. 

In  order  to  induce  dairy  farmers 
to  join  counterfeit  cooperative  asso¬ 
ciations,  the  established  formula  has 
always  been  to  hold  small  group 
meetings  in  the  producing  areas  at 
which  professional  organizers,  a  few 
farm  leaders  and  in  many  cases 
dairy  experts  from  the  State  Colleges 
explain  the  great  advantages  to  be 
derived  by  farmers  through  joining 
the  association.  As  a  requirement  to 
become  members  of  such  an  associa¬ 
tion,  farmers  were  induced  to  sign 
one-sided,  cut-throat  contracts  in 
which  the  prices  they  were  to  re¬ 
ceive  for  the  milk  was  left  blank, 
but  which  required  each  member  to 
deliver  the  milk  from  his  herd  to  be 
sold  by  the  management  of  such 
associations  under  penalty  that  if 
they  failed  to  deliver  their  milk  they 
would  be  required  to  pay  a  forfeit, 
in  some  cases  $10  a  cow  for  the  first 
month  that  they  failed  to  deliver 
their  milk  and  smaller  sums  if  they 
continued  to  violate  the  contract. 
These  contracts  had  the  affect  of 
nullifying  any  possibility  of  such 
members  taking  advantage  of  such 
milk  price  increases  that  result  from 
the  law  of  supply  and  demand. 

As  a  result  of  these  organization 
meetings  and  membership  contracts, 
the  management  of  this  type  of  asso¬ 
ciation  came  in  control  of  millions 
of  pounds  of  milk.  Yet  in  most 
cases,  the  association  was  entirely 
lacking  in  physical  facilities  for  re¬ 
ceiving,  processing  or  marketing  the 
milk,  nor  clid  the  management  have 
sufficient  funds  to  cover  the  pay¬ 
ment  for  even  a  two-weeks  supply 
of  milk.  The  management,  there¬ 
fore,  was  entirely  at  the  mercy  of 
the  large  milk  interests  who  had 
directly  or  indirectly  foisted  the 
creating  of  such  an  organization  on 
the  so-called  farm  leaders. 

(To  be  Contiuned) 


The  RURAL  NEW-YORKER 


51 


Live  Stock  and  Dairy 


Dairy  Prices  Rise 

A  continued  rise  in  prices  of  dairy 
products  in  Western  New  York  is 
the  most  striking  development  in  the 
dairy  situation  for  several  months. 
For  this  season  of  the  year  prices 
have  increased  more  than  usual  and 
are  now  the  highest  in  three  years. 
The  principal  factor  is  said  to  be  the 
continued  expansion  of  business  ac¬ 
tivity  and  consumer  income. 

It  is  usually  in  December  that 
prices  of  dairy  products  reach  the 
seasonal  peak  and  then  they  decline 
during  the  first  half  of  the  year. 
With  prospects  for  further  improve¬ 
ment  in  1941,  it  appears  probable 
that  prices  of  dairy  products  will 
average  substantially  higher  than  in 
1940. 

Although  milk  production  has  de¬ 
clined,  it  has  passed  the  seasonal 
low  point.  Total  milk  production, 
however,  has  continued  at  record 
levels  for  this  season  of  the  year  and 
on  December  1  production  was  about 
two  per  cent  larger  than  the  high 
production  for  that  date  a  year 
earlier.  In  relation  to  other  years, 
consumption  of  manufactured  dairy 
products  in  October  was  high.  The 
consumption  was  also  high  in  rela¬ 
tion  to  total  supplies  (production 
plus  stocks).  Even  though  imports 
of  cheese  have  been  greatly  curtailed, 
apparent  consumption  of  cheese  has 
not  declined.  Evidently  there  has 
been  enough  increase  in  the  con¬ 
sumption  of  domestically  produced 
Cheese  to  offset  the  decline  in  con¬ 
sumption  of  imported  cheese. 

In  November  the  price  of  92  score 
butter  in  New  York  averaged  31 
cents.  This  was  2.8  cents  higher  than 
a  month  earlier  and  3.9  cents  higher 
than  in  November  1939.  During  the 
early  part  of  December  the  prices 
advanced  to  36  cents,  the  highest 
in  nearly  three  years. 

There  has  also  been  an  increase 
in  cheese  prices.  On  the  Wisconsin 
Cheese  Exchange  in  November  the 
price  of  twins  averaged  15.9  cents 
which  was  1.1  cents  higher  than  in 
October  and  0.9  cents  higher  than 
a  year  earlier. 

The  rise  in  prices  of  dairy  pro¬ 
ducts  this  Fall  has  been  larger  than 
the  seasonal  rise  which  usually  oc¬ 
curs  and  a  seasonal"  decline  in  prices 
of  dairy  products  is  in  prospect  dur- 
ingThe  first  half  of  1941.  Prices  are, 
however,  expected  to  average  con¬ 
siderable  higher  than  in  the  same 
period  of  1940.  p.  b.  o. 


Regulations  About  Goat 
Milk 

What  are  the  sanitary  laws  about 
handling  goat  milk  in  New  York? 

New  York  m.  w. 

W.  D.  Tiedeman,  Chief,  Bureau  of 
Milk  Sanitation  says: 

“In  regulation  1  of  chapter  3  of 
the  State  Sanitary  Code,  the  term 
milk  is  defined  as  meaning  cow’s 
milk  and  goat’s  milk  and  therefore 
the  sanitary  regulations  apply  to 
both  kinds  of  milk. 

“The  same  is  true  of  the  United 
States  Public  Health  Service  milk 
ordinance  and  code  which  has  been 
adopted  in  many  states  and  cities 
throughout  the  United  States.” 


Southern  Tier  Live  Stock 

The  Southern  Tier  livestock  mar¬ 
ket  turned  a  successful  corner  into 
1941,  with  promises  of  a  livestock 
turnover  this  year  of  at  least 
$1,500,000.  Buyers  and  auctioners 
who  have  followed  this  market  for 
the  last  15  years  are  quite  certain 
1941  will  top  all  previous  years  sales  1 
records. 

In  recent  sales  in  the  Southern 
Tier,  ranging  from  Walton  to  Afton, 
where  dairy  prices  ran  high,  showed 
a  total  movement  of  more  than  300 
head  of  cattle,  which  brought  an 
average  pfice  of  $40  for  milking  cows 
of  all  ages,  $62  for  fresh  milkers,  $57 
for  springers,  and  $47.33  for  beefed 
dairy  cows,  heavy  and  light.  Calves 
about  $4.25  with  110  offered  on  all 
markets.  Pork  was  in  better  de¬ 
mand  with  short  offerings.  a.  j.  o. 


Ailing  Heifer 

I  have  a  Guernsey  yearling  which 
is  not  larger  than  a  calf  ought  to  be. 
Her  bowels  are  loose  much  of  the 
time.  She  was  so  bad  last  Summer 
I  nearly  lost  her.  That  time  as  once 
before  I  got  some  castor  oil  and  gave 
her  several  doses.  She  regained  her 
appetite  and  strength.  I  also  put  her 
out  in  the  sunshine  every  sunny  day. 
I  also  give  her  any  parings,  cabbage 
leaves  or  apples  discarded  from  the 
kitchen.  She  seemed  to  be  fine  until 
about  two  weeks  ago  her  bowels 
went  bad  again.  We  think  it  first 
started  from  feeding  her  garget  milk. 
But  this  may  not  be  so.  d.  d. 

New  York 

It  is  possible  that  the  trouble  was 
caused  by  feeding  this  heifer  garget 
milk.  Such  a  practice  is  most  un¬ 
wise  and  should  not  be  followed.  It 
would  be  best  to  have  a  competent 
veterinarian  examine  the  heifer,  and 
follow  treatment  as  indicated.  It 
might  be  possible  that  some  subcu¬ 
taneous  injections  with  proper  bac- 
terins  would  be  of  benefit.  This 
should  be  done  only  by  and  on  ad¬ 
vice  of  your  veterinarian.  r.  w.  d. 


Suffolk  Association  Meeting 

At  the  annual  meeting  of  the 
American  Suffolk  Horse  Association 
held  last  month,  the  reports  of 
Secretary-treasurer  showed  the  asso¬ 
ciation  as  being  in  a  healthy  con¬ 
dition,  several  new  studs  of  Suffolks 
having  been  established  during  the 
past  year.  All  of  the  old  officers 
were  reelected,  as  follows:  L.  B. 
Westcott,  Clinton,  N.  J.,  president; 
Edward  R.  Johnston,  Chicago,  Ill., 
vice-president;  J.  G.  Truman,  Bush- 
nell,  Ill.,  secretary-treasurer. 


Outlook  for  Hogs 

What  is  the  prospect  for 
hog  prices?  I  am  a  woman,  left 
with  13  cows  and  60  hogs  and  pigs 
to  care  for  and  dispose  of.  The  price 
is  low;  will  it  be  better?  m.  a.  c. 

Due  to  the  large  number  of  hogs 
marketed  and  the  comparatively 
small  number  raised  during  1940  the 
outlook  for  increased  hog  prices  for 
the  coming  year  is  very  promising. 
The  general  economic  outlook  is' also 
favorable.  Increases  in  prices  will 
probably  be  gradual.  r.  w.  d. 


Charles  Steiner,  Wingdale,  N.  Y.,  with  his  22  year  old  Holstein  and  her 

eighteenth  calf. 


Part  of  the  70  Pure  Bred  Jerseys  at  Pierce  Acres 
Typical  of  the  many  large  and  highly  successful  dairy  farms  that 
depend  on  B-B  Dairy  Rations  is  Pierce  Acres,  an  860-acre  farm  at 
Stockton,  N.Y.  Manager  Max  Pierce  sums  up  their  B-B  experience 
when  he  says:  "Our  5  years’  use  of  B-B  Dairy  Feeds  has  proved  to 
us  that  B-B  keeps  cows  in  fine  physical  condition  and  in  excellent 
milk  production  and  we  can  and  do  sincerely  recommend  B-B  Feeds 
to  every  dairyman  who  is  interested  in  honest,  uniform  and  highly 
productive  dairy  feeds.” 

We  urge  every  dairyman  to  ask  us  or  your  B-B  dealer  for  a  free 
copy  of  the  B-B  Complete  Dairy  Feeding  Program  and  follow  this 
sound  and  practical  guide  to  dairy  feeding  and  management. 

MARITIME  MILLING  CO.,  BUFFALO,  N.  Y. 


JUICE 
TIGHT! 


Wood  is  the  proven, 
best  material  in  which 
to  cure  and  keep  silage. 

But  only  the  Unadilla  has 
the  patented  lock  dowell- 
ing  and  V-type  anchors  that 
tie  the  entire  silo  into  a  Juice- 
tight  —  windproof  —  enduring 
structure.  With  fair  care  it 
should  outlast  any  other  silo. 
Save  the  Juice!  It  contains  valu¬ 
able  body  and  bone  building 
mineral  food.  Sure-grip,  sure- 
step,  door-front  ladder  assures 
convenience  and  safety. 

Write  today  for  catalog  and  early  order 
discount  prices.  Unadilla  Silo  Co., 
Box  C,  Unadilla,  N.Y. 

Agents  Wanted — Open  Territory 


UNADILLA  SILOS 


YOUR  LAME  y 
HORSE 


deserves  the  best  help. 

Don’t  experiment  and 
prolong  his  suffering. 

Avoid  Tong  “lay-ups”. 

SAVOSS,  famous  Thera¬ 
peutic  Liniment  (formerly 
ealled  Save-The-Horse),  sold  for  40  years  with  a 
'  signedGuarantee-Contract  to  promptly  refund  if  it 
falls  on  certain  spavin,  splint,  sidebone,  high  ring¬ 
bone,  ankle,  tendon,  stifle,  hip,  shoulder  and  other 
lameness.  At  druggist  or  sold  direct.  64-page 
Symptom  and  Guidance  Book  FREE,  with  copy  of 
Guarantee  to  any  owner  who  has  a  lame  horse — or 
cow.  Write  today.  TROY  CHEMICAL  CO. 

121  Montgomery  Street  Binghamton,  N.Y. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page. 


udder-teats 

Soothing,  softening. 
Ideal  for  udder 
message.  Contoins 
odorless  antiseptic. 


OINTMENT 


Sold  since  X908.  Antiseptic 
wound,  gall  and  hoof  dressing  for 
cows,  horses  and  other  five  stock. 

Many  Farm  and  Home  Uses 

Works  quickly  on  chaps,  cracks, 
minorcuts.scratches  and  burns. 
TRY  IT!  S°  good  for  the  skin! 

[WRITE  TODAY!  **  °r  dir®c* 

1  postpd.8-oz.can65c 

CORONA  MFG.  CO. 
Box  1 7 1  -G  Kenton.O. 


JMaule’s  Seeds' 

•  Best  quality— 5  lOc-Packets  of  seeds  for 
price  of  one,  to  try— Bonny  Best  Tomato, 

‘  ‘  Earliest  Scarlet  Radish, Bolden  Rod 
Carrot,  Big  Boston  Lettuce 
and  Blood-Turnip  Boot,  post* 
paid,  all  5  Packets  for  just  10c! 

Maule’s  Seed  Book  FREE 
Use  Maule’s  tested,  guaranteed 
seeds  for  prize  flowers, 

_  „  _ ^  vegetables .  Low  prices. 

Wm.  Henry  Maule  416Maule  Bldg.,  Rhila., 


PKTS. 


BOOK  OF  PATTERNS! 


Mid-Winter  and  your  wardrobe  needs  a 
few  gay  “pickups.”  Let  our  Pattern  Book 
come  to  the  rescue,  with  dozens  of  fresh, 
colorful  styles  for  the  whole  family  circle. 
Each  dress,  suit  and  ensemble  shown  is 
quickly  available  in  an  easily  followed 
pattern  that’s  accurate  in  size  and  fit.  You’ll 
find  blouses  and  skirts  to  match  or  mix, 
lingerie,  fabric  and  sewing  tips — all  in  this 
unusual  book.  Send  for  a  copy  right  away! 
Price  of  the  book  is  .15  cents;  a  book  and 
a  pattern  together,  25  cents.  (Residents  of 
New  York  City  add  one  cent  for  City  Sales 
Tax).  Send  all  orders  to  The  Rural  New- 
Yorker,  333  West  30th  St.,  New  York  City. 


52 


The  RURAL  NEW-YORKER 


January  25.  1941 


^ONercONTEST 


158  CASH  AWARDS  TO  WOMEN 
WHO  BAKE  AT  HOME 

SIMPLY  FINISH  THIS  THOUGHT 

9  74le  Maca  *lfeati  in  WINTER  feeccuUe. 


this  thought  in  50  additional  words  or  less ) 


S'"10 

f  vffUr /lA'/ff/  *500 


2HD  prize  ***4^ 

*200-  rp*tte 


5  PRIZES  OF  $10  EACH 

AND 

150  PRIZES  OF  $1  EACH 


ENTER  NOW /  This  “ Quick  Money”  Contest  Closes  February  4th 


Purpose  of  Contest:  To  induce  more 
women  to  try  MACA  Yeast  and  to 
prove  that  this  new  yeast  that  acts  fast 
and  keeps  without  refrigeration,  has  ex¬ 
tra  advantages  that  make  it  ideal  for 
use  in  winter. 

A  few  days  after  February  4th  some 
enterprising  woman  is  going  to  find 
herself  $500  richer!  Other  women  are 
going  to  find  themselves  with  nice  big 
checks  for  extra  cash!  Why  not  you? 
Any  woman  who  bakes  at  home  can 
write  a  simple  statement  on  why  she 
uses  MACA  Yeast  in  whiter!  Write  one 
and  send  it  in.  You  may  be  the  very 
one  to  get  the  $500  prize! 

No  "fancy”  writing  necessary.  Just 
figure  out  some  of  the  advantages  of 


using  MACA  in  Winter  and  finish  the 
thought,  "I  use  MACA  Yeast  in  Winter 
because  .  .  .” 

Once  you  use  Maca  Yeast  you’ll  see 
how  easy  it  is  to  prepare  an  entry.  The 
fact  that  you  can  keep  a  supply  of  Maca 
on  your  pantry  shelf,  thus  saving  trips 
to  the  store  in  bad  weather,  is  an  ad¬ 
vantage  that  can  inspire  a  winning  entry. 

MACA  gives  baking  grand  old-fash¬ 
ioned  flavor.  There’s  an  idea!  And  it 
acts  fast — another  idea!  MACA  won’t 
freeze,  you  know,  but  some  yeasts  do  — 
there’s  another  thought!  There  are 
scores  of  ideas.  The  important  thing  is 
to  write  a  statement  and  send  it  in.  And 
don’t  wait — enter  now.  You  can  get 
Maca  Yeast  at  your  grocer’s. 


HINTS  TO  HELP  YOU  WIN  —  To  write  a 
winning  entry,  decide  what  advantages  about 
using  Maca  Yeast  in  winter  appeal  to  you  most. 
Then  complete  the  thought:  “I  use  Maca  Yeast 
in  winter  because  .  .  using  50  additional  words 
or  less.  For  example,  since  Maca  Yeast  won’t 
freeze,  and  keeps  on  your  pantry  shelf,  freezing 
risks  are  eliminated  so  you  might  write  some¬ 
thing  like  this:  “I  use  Maca  Yeast  in  winter  be¬ 
cause  it  lets  me  forget  the  fears  and  worries 
about  unwittingly  using  a  yeast  that  may  have 
been  frozen  and  thawed  out  and  spoiled.” 

Or  you  might  write:  “I  use  Maca  Yeast  in  win¬ 
ter  because  I  can  keep  a  supply  on  hand,  ready 


to  use  even  on  days  when  it’s  impossible  to  get 
but  to  the  store.” 

Or  you  might  write:  “I  use  Maca  Yeast  in  win¬ 
ter  because  the  glorious  old-fashioned  flavor  it 
gives  to  bread  and  rolls  helps  me  please  the  sharp 
winter  appetites  of  my  family.” 

Or  you  can  write  a  statement  about  the  com- 
bina  tion  of  these  advantages  that  are  found  in 
Maca  Yeast.  Remember,  a  simple  original  state¬ 
ment  about  Maca  may  win  the  $500  first  prize! 

And  don’t  neglect  sending  in  an  entry  because 
you  think  it  isn’t  good  enough.  Let  the  judges 
decide!  Send  your  entry  now. 


FOLLOW  THESE  EASY  RULES 


1.  Simply  complete  the 
thought:  “I  use  Maca  Yeast 
in  winter  because  .  .  .”  in  50 
additional  words  or  less. 

2.  Mail  entries  to  MACA 
YEAST,  1791  Howard  Street, 
Dept.  QQ,  Chicago,  Ill.  You 
may  enter  as  many  times 
as  you  choose.  Each  entry 
must  be  accompanied  by  three 
silver  foil  wrappers  (or  fac¬ 
similes)  from  packages  of 
MACA  YEAST. 

3.  This  contest  closes  at 
midnight,  Tuesday,  Febru¬ 
ary  4,  1941.  Entries  post¬ 
marked  after  this  date  will 
not  be  accepted  for  judging. 

$500  in  cash  will  be  awarded 


to  the  sender  of  the  best 
letter;  $200  in  cash  to  the 
sender  of  the  second  best; 
$100  to  the  third  best;  $10 
in  cash  for  the  next  5  best 
and  $1  each  to  the  senders 
of  the  next  150  best  entries. 

4.  Entries  will  be  judged 
for  originality,  sincerity  and 
aptness  of  thought.  Decision 
of  the  judges  will  be  final. 
Fancy  entries  will  not  count 
extra.  Duplicate  prizes  will 
be  awarded  in  case  of  ties. 
No  entries  will  be  returned. 
Entries,  contents  and  ideas 
therein  become  the  property 
of  the  Northwestern  Y east  Co. 

5.  Residents  of  Continental 


United  States  may  compete, 
except  employees  of  the 
Northwestern  Yeast  Co.,  their 
advertising  agency,  and  their 
families.  This  contest  subject 
to  all  United  States  and  local 
regulations. 

6.  Winners  will  be  notified 


All  kinds  of  new  and  reconditioned  pipe  for  water 
systems,  greenhouse*,  irrigation*,  fence*,  eta 
•  Cut  to  sketch  and  stocked.  Also  — 

FITTINGS,  VALVES,  PUMPS  and  SUPPLIES 

Write  us  your  wants  and  let  ui  Quote  you  prices. 
ALBERT  PIPE  SUPPLY  CO.,  Inc. 
Berry  &  No.  13th  St.  Brooklyn,  N.  Y. 


tale’s  Beets  •  ft 


c  Detroit  Dark  Red  and  Crosby’s 
Early  Egypilon— enough  for  100-ft. 

row  of  each--to  get  acquainted,  _  _ 

Send  dime  today!  Seed  Book  Free.  3CK  Value 
Wm.  Henry  Mauto,  410  M aul*  Bldg.,  PMIa.,  Pa. 


io* 


The  Farmer  His 
Own  Builder 

By  H.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 

THE 

RURAL  NEW-YORKER 
333W,  30th  St„  N.  Y. 


(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


For  Quick  Cough 
Relief,  Mix  This 
Remedy,  at  Home 

No  Cooking.  No  Work.  ^Real  Saving. 


Here’s  an  old  home  remedy  your  mother 
probably  used,  but,  for  real  results,  it  is  still 
one  of  the  most  effective  and  dependable  for 
coughs  due  to  colds.  Once  tried,  you'll  swear 
by  it. 

It’s  no  trouble.  Make  a  syrup  by  stir¬ 
ring  2  cups  granulated  sugar  and  one  cup 
water  for  a  few  moments,  until  dissolved. 
No  cooking  needed — a  child  could  do  it. 

Now  put  2%  ounces  of  Pinex  into  a  pint 
bottle,  and  add  your  syrup.  This  makes  a 
full  pint  of  truly  splendid  cough  medicine, 
and  gives  you  about  four  times  as  much 
for  your  money.  It  keeps  perfectly,  tastes 
fine,  and  lasts  a  family  a  long  time. 

And  you’ll  say  it's  really  amazing  for 
quick  action.  You  can  feel  it  take  hold 
promptly.  It  loosens  the  phlegm,  soothes 
the  irritated  membranes,  and  helps  clear 
the  air  passages.  Thus  it  make  breathing 
easy  and  lets  you  get  restful  sleep. 

Pinex  is  a  compound  containing  Nor¬ 
way  Pine  and  palatable  guaiacol,  in  con¬ 
centrated  form,  well-known  for  its  prompt 
action  on  throat  and  bronchial  membranqp. 
Money  refunded  if  not  pleased  in  every  way. 


Come,  let’s  plan  a  garden 
And  forget  about  the  snow 
Spring  is  just  around  the  corner 
For  a  brown  bird  told  me  so. 


Marigolds  and  purple  asters 
Shasta  daisies  straight  and  tall 
And  a  bank  of  dainty  cosmos 
Close  against  the  stone  wall. 


We’ll  have  candy-tuft  and  larkspur 
Sweet  verbenas,  white  and  red 
Then  we’ll  plant  a  wreath  of  pansies 
Hound  a  pink  petunia  bed. 


We’ll  not  care  if  hoary  winter 
Seems  so  very  loath  to  go 
It’s  such  fun  to  plant  a  garden 
When  the  world  is  white  with  snow. 

Olive  Reese  Chase 


Primer  for  Americans 

A  book  under  this  title  published 
by  the  National  Association  of 
Manufacturers  has  just  come  to  my 
desk  and  in  going  through  it  I 
realized  more  than  ever  before  how 
much  there  is  that  we  Americans 
should  know  about  ourselves,  es¬ 
pecially  in  these  trying  times.  Most 
of  us  have  forgotten  a  good  deal  of 
our  school  civics  and  our  national 
picture  has  changed  so  much  even 
in  one  lifetime  that  we  all  ought  to 
brush  up  on  the  fundamentals  of  the 
government  under  which  we  live. 
For  instance,  do  you  know  what  the 
Bill  of  Rights  is  and  have  you  ever 
read  the  Constitution  of  the  United 
States  through?  This  book  would  be 
of  special  interest  to  women’s  clubs 
this  year. 


The  Wooden ville  Boys  and  Girls 
4-H  Club  of  Dutchess  County  has 
hit  upon  a  novel  plan  for  raising 
money  for  the  club.  They  have  made 
50  quarts  of  chowder  every  two 
weeks  which  they  sell  at  35  cents 
per  quart. 


Have  any  of  our  Gardeners  ever 
male  baskets  from  honeysuckle 
vines?  A  reader  has  heard  that  it 
can  be  done  and  wants  to  know  how. 

c.  b.  w. 


Handicrafters  -  Gardeners 

“Raising  canaries  is  my  hobby.  I 
have  purebed  Glucke  Rollers.  I  have 
some  extra  birds  that  I’d  like  to 
exchange  for  some  pure  cinnamon 
Warblers.  Anyone  interested  please 
write  me.”  mrs.  g.  a.  h. 

New  York 


“Having  one  of  the  finest  collec¬ 
tion  of  cacti  and  succulents  also 
largest  and  finest  Dahlias  would 
like  to  trade  for  colored  glass  lamps 
(kerosene)  and  old  colored  glass 
dishes  which  I  collect.  Have  over 
800  varieties  of  cacti  and  succulents. 
Will  trade  duplicates  of  rare  varie¬ 
ties.”  MRS.  M.  W.  M. 

New  Jersey 


“I  am  interested  in  collecting  old 
and  odd  buttons  and  would  like  to 
exchange  with  anyone,  or  would 
send  patchwork  pieces,  crochet 
patterns  or  handkerchiefs  with  cro¬ 
cheted  edges  in  return.” 

Maine  mrs.  f.  g.  c. 


“My  one  big  hobby  is  music.  I 
play  the  piano,  pipe  or  electric  organ 
and  piano  accordian.  I  also  do  solo 
singing  and  am  interested  in  classi¬ 
cal,  popular,  and  western  music.  I 
would  like  to  hear  from  others  who 
have  the  same  interests.” 

New  York  mrs.  h.  t. 


Hot  Pan  Holders  for  the 
Practical 

Hot  pan  holders  knit  plain,  hit  or 
miss  style,  from  worn  cotton,  silk 
or  rayon  hose,  are  practical,  quickly 
made,  and  do  not  show  stain  or  soil 
readily.  Only  fine  knit  material 
should  be  used.  The  hose  are  cut 
spirally  in  strips  half  inch  wide, 
and  stretched  slightly  before  knit¬ 
ting.  I  use  large  steel  needles,  and 
make  the  holder  about  seven  inches 
square.  Childrens’  bright  anklets 
make  bright  bits  of  color  when  short 
lengths  are  interspersed  with  the 
somber  tones  of  adult  hose.  If  you 
like  to  hang  your  holders  in  the 
kitchen,  garter  hooks  whipped  to 
one  corner  make  for  faster  work 
than  braid  loops.  A  pair  or  two  of 
such  holders  will  make  an  accept¬ 
able  shower  gift  or  bridge  prize. 

N.  P.  D. 


How  to  Use  Chevon 

With  the  increased  interest  in  the 
milk  goat  industry  it  seems  impor¬ 
tant  to  learn  the  proper  methods  of 
serving  goat  meat,  or  chevon.  Culls, 
or  young  “billies”  not  kept  for  breed¬ 
ing  purposes,  will  provide  the  table 
the  year  around  with  delicious,  easily 
prepared  meat. 

Chevon  may  be  boiled,  roasted  or 
fried.  Scraps  or  any  lean  portion 
make  tasty  “hamburger”  when 
ground  and  seasoned.  Meat  loaves, 
stews  and  gravies  are  all  possible 
with  this  beef-like  meat.  In  addi¬ 
tion  to  these  common  uses  here  are 
two  distinctly  different  ways  in 
which  chevon  may  be  used. 

When  our  meat  is  cut  up  in  pieces 
suitable  for  cooking,  the  bony,  less 
desirable  pieces  are  boiled  and  made 
into  mincemeat. 

Chevon  Mincemeat.  —  Pare,  core 
and  chop  four  pounds  of  apples. 
Combine  with  two  pounds  lean 
chevon,  boiled  and  chopped,  2i/2 
pounds  raisins,  four  cups  brown 
sugar,  i/2  teaspoon  cloves,  lYi  tea¬ 
spoons  nutmeg,  V2  pound  beef  suet, 
ground,  1 x/2  pounds  currants,  1/4 
pound  ground  citron,  iy2  teaspoons 
cinnamon,  one  teaspoon  mace,  two 
teaspoons  salt,  V2  cup  molasses,  and 
water,  cider  or  fruit  juice  to  moisten. 
Simmer  until  fruits  are  tender  and 
flavors  are  blended.  Pack  in  steril¬ 
ized  jars  and  seal. 

Brick  Chile  Con  Chevon. — Let  2V2 
pounds  coarsely  ground  beef  suet 
render  for  five  minutes.  Then  add 
10  pounds  lean  chevon,  ground 
coarsely.  Add  no  water,  and  cook 
slowly  for  two  hours,  stirring  the 
while.  Fifteen  minutes  before  meat 
is  done  add  salt  to  taste  and  12  to 
14  tablespoons  good  chile  powder. 
Cool  in  pans  the  size  of  brick  wanted. 
When  serving,  use  one  quart  boil¬ 
ing  water  to  one  pound  of  brick,  and 
boil  5  to  10  minutes.  Cook  beans 
separately  and  use  i/2  pound  beans 
to  one  pound  of  brick.  Add  the  beans 
when  ready  to  serve.  These  bricks 
will  keep  quite  a  while  in  a  cold 
place.  If  one  likes  tomato  sauce  in 
chile  this  can  be  added  to  suit  taste 
when  cooking  brick  for  serving.  d. 


Correct  Information  Aids 
the  Home  Nurse 


Do  you  feel  helpless,  at  sea  when 
a  member  of  your  family  is  ill? 
With  right  nursing  information,  you 
can  be  confident,  efficient. 

Safeguard  your  family  by  a  knowl¬ 
edge  of  right  nui’sing.  Our  32-page 
booklet  by  a  registered  nurse  tells 
how  to  recognize,  nurse  contagious 
diseases.  Explains  baby  care,  post¬ 
operative  care,  routine  nursing.  Tells 
what  to  do  in  emergencies. 

Send  10  cents  in  coin  for  your  copy 
of  What  You  Should  Know  About 
Nursing  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 


The  RURAL  NEW-YORKER 


53 


Good  and  Bad  Points  in  Dress 


There  are  two  simple  basic  figure 
rules  which  you  should  take  into 
account  when  planning  a  new  dress, 
regardless  of  prevailing  fashions. 
The  first  one  is:  that  vertical  lines 
seem  to  lengthen  and  horizontal 
lines  to  broaden  you. 

Look  in  the  mirror  a  moment. 
Are  you  tall,  short,  plump,  thin? 
Which  lines  of  your  figure  do  you 
need  to  emphasize?  Vertical  or 
horizontal.  Imagine  for  a  moment 
that  you  are  a  designer,  and  you 
are  going  to  hurriedly  sketch  a  dress, 
using  the  vertical-horizontal  rule.  If 
you  are  stout,  you  will,  of  course, 
avoid  horizontal  lines.  The  more 
vertical  lines  you  use,  the  slimmer 
you  will  look.  Vertical  lines  can  be 
accomplished  by  tucks,  pleats,  verti¬ 
cal  stitching,  a  light  contrasting 
panel  set  into  the  front  of  the  dress, 
or  by  a  row  of  contrasting  buttons 
running  from  neck  to  hem.  If  you 
are  tall  and  slender,  stick  to  hori¬ 
zontal  lines.  Wear  belts,  yokes, 
pockets,  tucks  or  braid  that  go 
round  your  figure,  not  vertical  to  it. 

Even  if  you  are  too  large  in  one 
place,  too  small  in  another,  the  ver¬ 
tical-horizontal  rule  still  holds  good. 
For  instance,  if  you  are  too  big  in 
the  hips  in  proportion  to  your 
shoulders,  then  widen  your  shoulders 
with  padded  gathered  sleeves  that 
extend  out  beyond  the  shoulder 
blade,  and  narrow  your  hips  with 
vertical  stitched-down  pleats  or 
buttons.  You  simply  can’t  go  wrong 
if  you  follow  this  rule.  Apply  the 
rule  to  your  neck  and  arifts,  too. 
If  your  neck  is  short  or  thick  don’t 
“cut”  it  off  with  a  high  horizontal 
collar.  Wear  a  V-neck  instead;  it’s 
one  of  the  most  flattering  necklines 
a  woman  can  wear,  anyway.  (At 
least  be  sure  the  neckline  of  your 
dress  comes  below  the  hollow  of 
your  neck).  If  you  have  a  thin  long 
neck,  fore-shorten  it  with  ruffles  and 
jabots  a  high,  soft  turn-over  shirt¬ 
waist  collar.  The  same  rule  applies 
to  your  arms,  too.  If  thin,  you’ll 
find  that  gathered  puff  sleeves  are 
flattering;  if  too  large,  the  full-length 
or  bracelet  length  sleeve  just  below 
the  elbow  is  best,  as  it  gives  the 
vertical  longer  line  that  is  so  im¬ 
portant  in  counteracting  width. 

Now  that  you  know  the  basic 
vertical  -  horizontal  rule,  take  a 
pencil  and  paper  and  make  a  little 
chart  of  your  figure,  with  the  lines 
running  the  way  they  should  to  do 


you  the  most  good.  Then  consider 
the  second  basic  rule:  that  sharp 
contrast  attracts  the  eye  like  a 
magnet  and  makes  you  look  larger 
wherever  used.  Your  eye  focuses 
instantly  at  the  point  of  contrast, 
whether  you  want  it  to  or  not.  It 
is  the  same  in  your  dress,  so  be 
sure  to  use  your  contrast  and  your 
light  colors  to  accent  your  good 
points.  If  you  have  a  pretty  throat, 
use  a  pearl  clip  or  a  light  flower 
or  a  bit  of  lace  to  show  it  off.  If 
your  waist  is  small  and  you  are  proud 
of  it,  focus  attention  on  it  with  a 
light  contrasting  belt.  If  you  want 
to  accent  the  horizontal  line,  for  in¬ 
stance,  try  using  a  light  color  for  the 
top  of  your  dress,  or  use  a  broad 
white  collar  on  it.  If  you  want  to 
emphasize  the  vertical  line,  make 
the  collar  the  long  narrow  flat  kind. 
Or  use  a  row  of  buttons  down  the 
front,  in  dramatic  contrast  to  the 
dress.  In  other  words,  be  sure  that 
the  point  of  contrast  works  for  you 
and  not  against  you.  Be  sure  your 
vertical  and  horizontal  lines  are 
placed  where  they  are  right  for  you. 
If  they  are  not,  no  matter  how  in¬ 
triguing  the  new  pattern  or  dress, 
turn  your  back  on  it  and  look  around 
until  you  find  one  which  is  just  right 
for  you,  and  will  really  do  some¬ 
thing  for  you.  r.  r. 


Accurate  Shopping  Figures 

It  is  been  my  misfortune  to  see 
remnants  of  this  bit  of  cretonne,  or 
that  remnant  of  gingham,  and  not 
know  whether  to  buy  it  or  not,  not 
being  sure  of  the  exact  amount  of 
cloth  required  for  daughter’s  frock 
or  the  much  needed  chair  covering. 
Now  I  make  it  a  rule  to  keep  ac¬ 
curate  measurements  of  all  my 
household  needs,  and  by  doing  so 
I  have  been  able  to  save  many 
dollars  by  buying  remnants  when¬ 
ever  I  saw  anything  suitable  for  the 
house  or  children.  The  list,  by  the 
way,  is  always  kept  in  my  handbag 
ready  to  go  to  town  when  I  go. 

Some  of  the  items  listed  are 
measurements  for  pillow  slips,  table 
linen,  curtains,  oilcloth  for  kitchen, 
scarfs  for  dressers,  chair  cushions, 
slip  covers,  amount  of  material 
needed  for  all  clothing  for  the  differ¬ 
ent  members  of  the  family,  sizes  of 
gloves,  socks,  stockings,  collars,  just 
to  list  a  few.  m.  e.  c. 

Royalston,  Mass. 


Patterns  for  Home  Sewing 


4340 — Be  smart,  stitch  up  this  afternoon  frock  that’s  so  attractive  and  slenderizing  de¬ 

signed  for  sizes  10  to  20  and  34  to  44.  Size  36  requires  4%  yards  39  inch  fabric. 


9591 — Print-and-plain  make  head  line  news  this  season.  Designed  for  sizes  12  to  20  and 
30  to  40.  Size  16  requires  2%  yards  39  inch  fabric  and  Vs  yard  contrast. 

Price  of  patterns  15  cents  (in  coins)  each.  (Residents  of  New  York  City  add  one  cent 
for  City  Sales  Tax).  Send  all  orders  to  The  Rural  New-Yorker,  333  West  30th  St.,  New 
York  City. 


mk  FACTORY 
PRICES 

KALAMAZOO^ 

GAVE  US  UP  TO 
18  MONTHS  TO  PAY 


AKaiamazQfl 

Direct  to  You" 


State 


Address 


Write  your  name  and 
address  on  coupon 
below.  Mail  today — 
Get  sensational  New 
Free  Kalamazoo 
Catalog. 


153 


America’s  outstanding  values  in  Ranges, 
Heaters,  Furnaces — alive  with  new  features, 
new  ideas,  new  equipment.  Easiest  terms — 
up  to  18  months  to  pay.  Direct-to-You  Factory 
Prices.  30  Days  Trial.  24  hour  shipments. 
Satisfaction  or  money  back.  More  bargains 
than  in  20  big  stores.  Over  1,600,000  satisfied 
users.  41  years  in  business. 

Sparkling  New  Gas  Kanges  with  every  late 
feature  (for  bottled,  manufactured,  or  natural 
gas) — New  Coal  and  Wood  Kanges  that  save 
you  3-3  to  34  Dual  Oven  Combination  Coal- 
Wood  and  Gas  Kanges  (which  can  be  equipped 
to  burn  oil).  New  Coal  and  Wood  Heaters.  New 
Oil  Heater  bargains.  Oil  Kanges.  Nearly  300 
Factory  Stores  in  14  states.  Ask  for  address 
of  store  nearest  you. 


Kalamazoo  Stove  &  Furnace  Co.,  Manufacturers 
161  Rochester  Ave.,  Kalamazoo,  Michigan 

Dear  Sirs:  Send  FREE  FACTORY  CATALOG 
Check  articles  in  which  you  are  interested: 

□  Combination  Gas,  Coal  and  Wood  Rangos 

□  Coal  and  Wood  Rangos  □  Gas  Rangos 

□  Coal  and  Wood  Hoator*  □  Oil  Heaters 

□  Oil  Ranges  □  Furnaces 


COMBINATION  GAS 
COAL  AND  WOOD  RANGES 


Name. 


(  Print  name  plainly  ) 


Mothers  of  Children 
Under  12  are  Wanted 


To  Know  the  Benefits  of  This  Improved 
Vicks  Way  To  Relieve  Misery  of 
Chest,  Coughing  Colds 


If  your  child  is  in  the  growing  years — 
when  colds  strike  so  cruelly  fast — you’ll 
find  a  real  friend  in  the  improved 
more  thorough  Vicks  treatment 
perfected  by  Vicks  staff  of  Doctors. 

With  this  improved  treatment — 
called  the  “VapoRub  Massage” — the 
poultice-and-vapor  action  of  Vicks 
VapoRub  more  effectively  . . . 

PENETRATES  irritated  air  passages  with 
soothing  medicinal  vapors,  inhaled 
deeply  with  every  breath. 

STIMULATES  chest  and  back  like  an  old- 
fashioned  warming  poultice  or  plaster. 


When  you  see  how  misery  is  relieved, 
how  coughing,  muscular  soreness 
and  tightness  are  eased,  you  will  know 
how  important  it  is  to  treat  your  child 
this  improved  Vicks  way. 

to  get  a  “VapoRub  Massage”  with 
all  its  benefits — massage  VapoRub  for 
3  minutes  on  important  rib-area 
of  back  as  well  as  on  chest 
and  throat— spread  a  thick 
layer  on  the  chest  and  cover 
with  a  warmed  cloth,  be 
sure  to  use  genuine,  time- 
tested  VICKS  VAPORUB. 


AOASTED 

Aft 

TO  0*D«* 

COFFEE 

HEP  COfftt  StRVICl 


THERE’S  NO 
SUBSTITUTE  FOR 

CUSTOM 

GROUND 

COFFEE 


Get  fresh  coffee  flavor  by  hav 
ing  A&P  bean  coffee  ground 
to  your  order,  exactly  right 
for  your  coffee  pot. 

NOW  AT  THE  LOWEST 
PRICES  IN  HISTORY 


AT  ALL  A&P  FOOD  STORES 


54 


7*e  RURAL  NEW-YORKER 


1.  TIME  to  fight  colds  is  RIGHT 
now.  Vitamin  A  helps  fight 
cold  infections— and  milk  sup¬ 
plies  it  generously.  Your  sys¬ 
tem  stores  the  vitamin  A  milk 
gives  you  for  future  use! 


2.  “OVER  THE  40  LINE!" 

Be  at  your  best  when 
others  let  down! 
Drink  milk— it  con¬ 
tains  34  of  the  ele¬ 
ments  authorities 
agree  the  body  needs. 


4.  WANT  MORE  VITALITY, 

with  less  weight?  Do 
as  the  movie  players 
do.  They  rely  on  fresh 
milk  every  day  to 
help  build  energy, 
control  pounds. 


Bureau  of  Milk  Publicity, 
Albany,  N.  Y.,  Dept.  JJ-1 


Please  send  me  the  booklet,  “Getting 
More  Out  of  Life— with  MILK,”  FREE  5 
and  postpaid: 


Name. 


Address. 


3.  COST  of  balanced 
diet  goes  down, 
nourishment  goes 
up,  with  more  fresh 
milk  in  the  family 
diet.  Drink  milk, 
cook  with  milk. 


HAVE  YOU  A  COUGH 

due  to  a  cold  that  makes  you  miserable  all 
day,  or  one  that  keeps  you  awake  at  night? 
If  so,  just  take  a  swallow  of  SHILOH.  Its 
thick  syrupy  base,  packed  full  or  helpful 
medication,  gives  pleasant  soothing,  blessed 
relief.  Your  dealer  has 

SHILOH  SK5  1870 


ICS 

sters 

Wllt-RMlttant!  The 

nation's  favorite  flower 
—Yellow,  Crimson, 
Pink,  Blue  and  White— 
a  lOc-Packet  of  each, 
all  6  for  just  10c- -send 
dime  today. 

Maula'a  Seed  Book  FREE 

aranteed  seeds  for  prize  vegreta 


Tested, 


[,  srua 

bles  ana  flowers— all  the  best  kinds  for 
table  and  market  at  low  prices,  postpaid. 

WM.  HENRY  MAULE 
414  Maule  Building,  Philadelphia,  Pa. 


AN  OPPORTUNITY  FOR  POULTRYMEN 


who  are  looking  for  more  trade. 


During  the  coming  months  the  300.000  readers  of  The  Rural  New-Yorker 
will  purchase  millions  of  baby  chicks — a  large  percentage  of  these  chicks 
will  be  purchased  from  advertisers  in  The  Rural  New-Yorker.  If  you  are 
looking  for  more  new  customers  this  season,  it  will  pay  you  to  tell  these 
readers  about  your  stock. 

Readers  of  The  Rural  New-Y"orker  prefer  to  buy  chicks  and  other 
supplies  from  advertisers  in  the  paper.  They  know  that  we  accept  ad¬ 
vertisements  from  only  reliable  parties  and  that  we  guarantee  the  reliabi¬ 
lity  of  every  advertisement  that  appears  in  the  paper.  They  do  not  hesi¬ 
tate  therefore  about  sending  an  order  and  remittance  to  any  of  our  ad¬ 
vertisers. 

The  Rural  New-Yorker  carries  more  baby  chick  advertising  than 
any  other  farm  paper  in  the  East.  More  than  75%  of  our  poultry  ad¬ 
vertisers  have  used  space  in  the  paper  every  year  for  a  dozen  or  more 
years  past.  The  fact  that  they  continue  to  advertise  in  the  paper  year 
after  year  is  the  best  evidence  that  they  secure  profitable  results  from 
their  advertisements. 

If  you  have  a  surplus  of  chicks  to  sell  this  season  you  will  also  find 
an  attractive  advertisement  in  The  Rural  New-Yorker  a  profitable  in¬ 
vestment.  Your  announcement  will  be  seen  by  more  than  a  quarter  of  a 
million  potential  customers  and  will  undoubtedly  bring  you  a  large 
volume  of  orders. 

The  advertising  rate  is  $1.50  per  line  or  $21.00  per  inch.  (About 
seven  words  in  small  type  make  a  line.) 

Reference  required  from  all  new  advertisers.  For  further  par¬ 
ticulars  address  — 


POULTRY  DEPARTMENT 

The  Rural  New-Yorker  333  West  30th  Street  New  York  City 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you'll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


January  25,  1941 

Money  Making  for  Charity 


Are  you  racking  your  brains  for 
some  new  method  of  making  money 
for  your  pet  charity?  If  you  are 
working  for  the  Red  Cross  or  for 
your  county  hospital  or  to  benefit 
any  cause  that  interests  a  large 
group,  I  have  an  idea  for  you.  It 
is  an  Open  House  Afternoon.  We 
have  tried  this  out  in  our  county 
for  the  past  five  or  six  years  and 
can  truly  report  that  it  is  a  great 
success.  Each  Summer  several  hun¬ 
dred  dollars  are  netted  for  our 
county  hospital  in  a  single  after¬ 
noon. 

A  committee  is  chosen  from  the 
Women’s  Hospital  Auxiliary  each 
Summer  to  have  charge  of  the  affair. 
We  chose  August  for  the  time,  as 
then  there  are  Summer  visitors 
nearby,  upon  whom  we  can  rely  for 
patronage.  One  dollar  buys  a  ticket 
upon  which  is  printed  in  sequence, 
the  addresses  of  the  houses  and . 
their  owner’s  names.  If  this  pro¬ 
gram  is  carried  out  in  the  real 
country  some  indication  of  the 
whereabouts  may  be  used,  such  as 
Meeting  House  Way,  White  Cat 
Lane,  or  State  Road,  then  a  plenti¬ 
ful  sprinkling  of  arrows  points  the 
way. 

A  point  for  the  consideration  of 
the  committee  is  that  many  owners 
prefer  not  to  throw  open  their 
houses  for  irresponsible  or  dis¬ 
honest  people  to  have  freedom  to 
enter.  This  may  be  avoided  by  hav¬ 
ing  a  group  of  adults  in  each  section 
where  tickets  are  to  be  sold  who 
will  see  to  it  that  only  responsible 
persons  may  purchase  tickets.  Many 
home  owners  prefer  to  be  absent  on 
the  Open  House  Afternoon,  leaving 
the  oversight  and  guidance  of  the 
groups  of  sightseers  to  competent 
maids  or  alert  young  volunteer 
hostesses. 

The  committee  in  charge  of  such 
a  project  should  plan  their  group 
of  interesting  houses,  do  their  detail 
work  well  in  advance,  and  not  for¬ 
get  the  vital  importance  of  lots  of 
publicity.  Of  course  they  should  be 


persuasive  souls  in  order  to  get  the 
cooperation  of  the  owners  of  the 
homes  selected.  This  is  compara¬ 
tively  easy,  as  they  do  not  serve  tea. 

In  selecting  the  houses  for  exhi¬ 
bition  we  have  found  that  there  are 
many  kinds  of  appeal.  We  started 
out  with  a  list  of  old  Colonial  houses 
with  axe  hewn  beams,  old  hinges, 
and  lovely  doorways  and  perhaps 
other  interesting  architectural  fea¬ 
tures.  This  type  has  always  been  a 
leader  in  the  public  interest.  But 
we  have  included  other  interesting 
types  from  year  to  year.  One  or  two 
with  particularly  lovely  gardens;  in¬ 
teresting  collection  or  herbs,  or  a 
fascinating  rock  garden.  One  season 
we  included  a  very  modern  home 
by  way  of  contrast.  And  Victorian 
houses  are  increasingly  popular. 

Sometimes  a  home  is  included  be¬ 
cause  of  some  one  unique  feature, 
such  as  a  famous  painting,  a  collec¬ 
tion  of  dolls,  or  a  fascinating  assort¬ 
ment  of  treasures  from  foreign  lands, 
from  countries,  alas,  that  no  longer 
exist  in  their  old  beauty. 

Another  drawing  feature  is  the 
home  of  a  famous  person.  If  you 
have  one  in  your  locality  don’t 
neglect  to  list  it.  You  will  find  it 
draws  more  patronage  each  year 
than  any  other  home  you  show. 

But  if  you  have  no  celebrities,  or 
no  Summer  population  near  you,  do 
not  discard  the  idea.  And  it  is  not 
seasonal.  Just  look  about  you  for  an 
interesting  group  of  houses  and  then 
go  ahead  with  the  plan.  Your  public 
is  waiting,  for  all  women  are  alert 
to  the  opportunity  of  getting  fresh 
ideas  for  their  own  homes.  And 
what  a  chance  to  study  color  com¬ 
bination,  furniture  grouping,  use  of 
draperies,  kitchen  and  bathroom 
conveniences  and  many  other  fea¬ 
tures  which  she  may  later  adopt  to 
her  own  home. 

If  you  try  it  I  think  you  will  say, 
as  do  our  committee,  each  year, 
“This  is  the  easiest  money  we 
made.”  E.  m.  w. 

Massachusetts. 


Uses  for  Sour  Cream 


There  are  so  many  uses  for  sour 
cream  that  it  seems  inexcusable  to 
allow  even  a  small  quantity  to  go 
to  waste  whether  one  lives  on  a 
dairy  farm,  or  buys  one’s  dairy  pro¬ 
ducts  from  a  farm. 

It  may  take  a  little  courage  at 
first,  to  eat  sour  cream  “in  the  raw” 
as  it  is  eaten  in  many  foreign 
countries.  But  gradually  one  learns 
to  like  it  in  combinations  with  the 
right  foods. 

I  am,  however,  constantly  sur¬ 
prised  at  the  various  sour  cream 
recipes  printed,  calling  for  both  fat 
and  cream  as  a  shortening. 

With  considerable  experience,  I 
have  never  found  it  necessary  or  ad¬ 
visable  to  use  both.  Moreover,  the 
old-fashioned  cooks  who  certainly 
excelled  in  “cream  cooking”  and  had 
a  great  reputation  for  using  butter 
with  a  lavish  hand,  rarely  used  the 
two  together,  as  the  old  cook  books 
will  testify. 

Sour  Cream  Salad  Dressing.  —  One 
teaspoon  salt,  one  teaspoon  dry  mus¬ 
tard,  one  tablespoon  sugar,  yolks  of 
two  eggs,  one-fourth  cup  vinegar. 
Mix  dry  ingredients,  add  vinegar, 
heat  in  double  boiler,  adding  slowly 
to  well  beaten  egg  yolks.  Cook  three - 
minutes,  or  until  mixture  thickens. 

When  cool,  add  one  cup  thin  sour 
cream.  This  dressing  is  good  for 
cottage  cheese  or  any  vegetable  or 
fish  salad. 

The  following  cookie  recipe  is 
over  100  years  old  and  is  known  as: 

Aunt  Louisa’s  Cookies.  —  One  cup 
sour  cream,  one  cup  sugar,  one  egg, 
one-half  teaspoon  salt,  one  teaspoon 
lemon  extract,  about  three  cups  pas¬ 
try  flour  sifted  with  one  level  tea¬ 
spoon  soda.  Drop  about  three  inches 
apart  on  well  greased  baking  tins 
from  a  spoon,  and  bake  in  hot  oven 
until  light  brown. 

Mixed  cinnamon  and  sugar  may 
be  sifted  over  the  tops  or  chopped 
nuts  or  cocoanut. 

Chocolate  Peppermint  Cake.  —  One 
egg,  one  egg  yolk,  one  cup  sugar,  one- 
half  cup  thick  sour  cream,  one-half 
cup  thick  sour  milk,  one  level  tea¬ 
spoon  soda,  one-fourth  teaspoon  salt, 
one  teaspoon  vanilla,  two  squares 


cooking  chocolate  melted  in  one- 
fourth  cup  hot  coffee,  two  cups  sifted 
pastry  flour. 

Beat  the  eggs,  cream  and  milk  to¬ 
gether  until  smooth,  add  salt  and 
flavoring  and  part  of  the  flour,  which 
has  been  sifted  with  so’da,  then  choco¬ 
late  and  remaining  flour.  Pour  batter 
into  a  7x7  cake  pan  and  bake  40 
minutes  in  a  moderate  oven.  Ice 
with  seven  minute  peppermint  icing. 

Peppermint  Icing. — One  cup  granu¬ 
lated  sugar,  one  egg  white,  three 
tablespoons  cold  water.  Put  all  in 
double  boiler  and.  beat  with  with  a 
rotary  beater  seven  minutes,  or  until 
mixture  stands  up  in  peaks.  Remove 
from  fire,  add  three  or  four  drops 
essence  of  peppermint  and  spread 
roughly  over  the  cake.  Tint  pale 
green  if  liked. 

Veal  Baked  in  Cream.  —  Use  any 
cut  of  veal,  sliced  one  inch  thick. 
Season  with  salt  'and  pepper  and 
onion  over  the  meat.  Place  in  a 
shallow  oven  glass  dish,  cover  with 
sour  cream  and  bake  one  hour,  cov¬ 
ered  closely.  Serve  with  baked 
potatoes. 

Sour  Cream  Cake  Filling.  —  One 
cup  sour  cream,  one  cup  granulated 
sugar,  one  cup  chopped  nuts,  one 
teaspoon  vanilla,  one-fourth  teaspoon 
salt.  Cook  cream  and  sugar  in  a 
sauce  pan  15  minutes.  Remove  from 
fire  and  beat  until  thick  and  creamy. 
Add  nuts  and  vanilla,  spread  be¬ 
tween  cake  layers — or  use  as  frost¬ 
ing  if  a  soft  type  is  desired. 

Sour  Cream  Banana  Muffiins.  — 
One-third  cup  sour  cream,  two  eggs 
well  beaten,  two-thirds  cup  sugar, 
two  large  bananas,  mashed,  one-half 
teaspoon  salt,  three-fourths  teaspoon 
soda,  one  and  one-fourth  teaspoons 
cream  of  tartar,  two  cups  sifted  flour. 

Sift  the  flour,  soda,  cream  of  tartar 
and  salt  together  three  times.  Beat 
the  eggs,  add  sugar  and  cream.  Add 
flour  mixture  alternately  with 
mashed  bananas,  a  small  amount  at 
a  time,  beating  well.  Pour  in  well 
greased  muffin  tins  and  bake  30  to 
35  minutes.  Good,  hot  or  cold,  for 
breakfast  or  luncheon. 

LAURETTA  HALE. 


The  RURAL  NEW-YORKER 


55 


Drawn  by  Barbara  Marshall,  Massachusetts 

MEMORY  VERSE 

TO  THE  MOON 
Art  thou  pale  for  weariness 
Of  climbing  Heaven  and  gazing  on  the 
earth, 

Wandering  companionless 

Among  the  stars  that  have  a  different 
birth — 

And  ever  changing,  like  a  joyless  eye 
That  finds  no  object  worth  its  constancy? 

— Percy  Bysshe  Shelley 


Drawn  by  Lillian  Hunt,  New  York 


Dear  Friends.  —  The  Christmas  season  has 
been  so  full.  It’s  too  bad  that  the  time 

for  playing  and  singing  the  lovely 

Christmas  music  is  so  limited.  The  beauty 
of  a  decorated  tree  and  the  look  of 
children’s  shining  happy  faces  on  Christmas 
morning  is  another  sweet  kind  of  music. 

That  first  earthquake  certainly  had 

awaken  us.  I  was  so  excited  that  I  could 
hardly  get  to  sleep  again  afterward. 

After  our  big  Christmas  dinner  we  went 
out  sliding.  It  has  been  great  around  here 
until  a  rain  came.  I  hope  you  had  as 

merry  a  Christmas  as  we  did. 

Now  for  the  New  Year  with  its  many 
resolutions.  Success  to  you  and  “Our  Page’’ 
throughout  its  course.  —  Miriam  Boyce,  Vt. 


Dear  Boys  and  Girls.  —  I  have  been  want¬ 
ing  to  write  for  a  long  time.  I  am  16  and 
live  in  a  little  town  in  Pennsylvania.  My 
hobby  is  collecting  postcards  of  the  world, 
especially  of  the  United  States,  so  won’t 
you  send  me  one  from  your  state? 

I  have  a  black  police  dog  and  I  know 
he  doesn’t  know  as  many  tricks  as  some 
dogs,  but  I  assure  you  one  can’t  help  lov¬ 
ing  him.  —  Dorothy  Zefgler,  Pennaylvania. 


Dear  Our  Pagers.  —  My  sister  and  I  have 
read  "Our  Page”  for  a  long  time  and  en¬ 
joy  it  very  much. 

I  am  14  and  a  freshman  in  high  school. 
I  live  in  the  southwestern  part  of  the 
state  about  one-half  mile  from  the  birth¬ 
place  of  Robert  Fulton. 

There  is  nothing  that  I  like  better  than 
receiving  letters  so  won’t  you  write  to  me? 
— Mary  Herr,  Pennsylvania. 


Drawn  by  Bob  Lydecker,  New  York 

December  30. — Sister  and  I  are  going  to 
sit  up  tonight  all  by  ourselves  to  watch  the 
New  Year  in.  It’s  really  fun  sitting  by  a 
warm  fire,  reading,  talking  and  going  over 
your  list  of  resolutions.  Then  we  take  it 
upon  ourselves  to  eat  a  pre-midnight 

lunch  so  that  we  shall  not  suffer  from  the 

pangs  of  hunger  that  sometimes  arrive  at 

about  that  time.  We  tried  this  last  year 

and  it  worked  very  satisfactorily  so  there’s 
nothing  to  stop  us  from  doing  it  again.  It 
makes  my  mouth  water  yet  to  think  of  that 
lunch  we  prepared.  Pork  chops  with  all 
the  fixings,  buttered  toast,  hot  chocolate 
and  sweet  crackers.  Then  when  12  o’clock 
comes,  if  you  really  insist  on  acting  like 
a  two-year-old,  you  can  always  gather  up 
the  dish  pans  and  wooden  spoons  to  use 
in  place  of  those  silly  paper  horns.  In  fact 
they  make  lots  more  noise  and  don’t  look 
half  so  childish.  Anyway  it  soothes  my 
pride  to  think  so. 

I  just  finished  “Gone  With  the  Wind,” 
for  the  fourth  time.  I  have  two  books  yet 
to  read  and  write  reports  on  before  school 
starts  Thursday,  but  I  simply  had  to  read 
that  much  celebrated  book  once  more  be¬ 
fore  1  started.  I  always  keep  in  mind 
that  saying  “pleasure  before,  business,”  or 
is  it  the  other  way  around?  Well,  if  no 
one  notices  it,  I’ll  never  tell  them  the 
difference. 

Happy  New  Year  to  everyone.  —  “Jelly 
Bean.” 


December  17.  —  I  did  my  Christmas  shop¬ 
ping  today  and  was  that  fun!  The  stores 
weren’t  crowded  at  all  in  the  morning  but 
in  the  afternoon  there  were  more  people 
everywhere. 

December  21.  —  School  dismissed  at  11:30 
this  morning  but  we  had  two  classes. 
From  then  on  we  had  a  small  program.  A 
few  of  the  pupils  played  string  instru¬ 
ments  and  our  principal’s  wife  gave  read¬ 
ings.  Then  there  was  a  piano  solo  and  a 
quartet  of  girls  singing  Christmas  carols,— 
“U.  S.  N.’  ’ 


THE  HAUNTED  HOUSE 

One  Summer  day  I  went  for  a  walk  down 
a  peaceful  country  road,  and  after  a  while, 
I  came  upon  a  house  that  was  more  than 
a  hundred  years  old  and  very  spooky  look¬ 
ing.  No  one  ever  ventured  into  this  house 
so  it  got  the  name  of  the  “Haunted  House.” 

I  was  very  curious  as  to  what  a 
haunted  house  looked  like  inside.  Al¬ 
though  the  sun  had  set,  I  walked  up  to 
the  door  and  turned  the  knob  slowly,  for 
I  was  a  little  afraid  of  what  I  might  find. 
The  door  didn’t  move,  so  I  put  my  weight 
against  it  and  pushed.  It  opened  slowly;  I 
stepped  inside  and  just  then  the  door 
slammed  loudly  behind  me.  I  thought  sure 
someone  had  closed  it,  but  I  soon  found 
out  that  one  of  the  old  rusty  hinges  on 
the  door  had  broken. 

I  tried  to  open  the  door  to  let  in  some 
light,  but  it  would  not  budge.  I  was 
afraid  to  pull  harder  in  case  the  house 
might  fall  down.  Since  I  could  not  get 
out  I  thought  I  had  better  walk  around 
and  see  what  was  in  the  other  rooms,  as 
soon  as  my  eyes  were  accustomed  to  the 
dim  light. 

Soon  I  could  see  much  better  so  I  walked 
down  the  long  dark  hallway.  When  I 
looked  around  I  could  see  many  rats  run¬ 
ning  in  and  out  the  holes  in  the  floor  and 
on  the  ceiling  were  large  spider  webs 
hanging  across  the  doors  and  where  the 
glass  was  broken  from  the  windows. 

The  place  was  very  dusty  and  had  a 
musty  odor.  With  every  step  I  took  on 
the  half  rotten  boards,  the  floor  would 
creak  and  squeak.  Then  as  I  entered  a 
room  I  felt  something  brush  against  my 
legs;  this  frightened  me.  I  screamed  and 
ran  down  the  hall  to  the  front  door.  I 
knew  I  couldn’t  get  out  that  way,  so  I 
stood  still  and  kept  quiet  thinking  if  it 
were  a  ghost  it  could  not  find  me  in  the 
dark. 

As  I  listened  I  heard  footsteps  coming 
slowly  down  the  hall  and  dimly  I  could 
see  a  form  going  into  one  of  the  rooms. 
Silently  I  crept  to  the  door  and  closed  it, 
shutting  in  that  awful  creature.  Now  I 
felt  better  and  ventured  to  another  room, 
where  I  made  sure  to  stand  in  the  door¬ 
way,  so  that  the  door  would  not  close  and 
shut  me  in  as  the  other  had  done. 


When  I  looked  around  I  heard  a  scratch¬ 
ing  and  clawing  sound,  that  seemed  to 
come  from  the  ceiling.  I  looked  up,  and 
long  white  arms  reached  out  as  if  to  grab 
me.  I  was  so  frightened  I  couldn’t  move. 
I  thought  it  was  a  ghost,  but  soon  the 
arms  stopped  moving  and  lay  hanging  in 
the  air. 

I  finally  got  up  enough  courage  to  move, 
and  started  to  back  up,  but  I  slipped  on 
a  rotten  board  and  went  falling  through 
to  the  cellar.  The  fall  wasn’t  very  far  and 
I  was  not  hurt.  I  looked  around  for  a 
possible  way  of  escape,  but  could  find  none. 
Seeing  a  large  cider  barrel  I  climbed  up 
and  decided  I  could  keep  out  of  the  way 
of  the  rats  at  least.  While  I  sat —there 
figuring  what  to  do,  a  pale  gleam  of  light 
from  a  new  moon  filtered  through  a  broken 
pane,  showing  distinctly  a  door  at  the 
other  end  of  the  cellar.  Now  I  will  be  able 
to  get  out  without  going  upstairs, I  thought, 
but  just  as  I  was  about  to  slip  down  from 
the  barrel  I  heard  an  unearthly  screech.  I 
thought  someone  is  being  killed  and  I  will 
be  next.  I  listened  but  it  came  no  more, 
instead  a  wolf  like  howl  came  from  the 
floor  above.  I  was  terribly  frightened  but 
decided  than  and  there  to  make  a  dash 
for  freedom. 

The  door  opened  readily  and  I  soon 
found  myself  out  in  the  open.  Silently  I 
stole  around  the  side  of  the  house. 

(Continued  next  month) 


Drawn  by  Edith  Sullivan,  Connecticut 

Dear  “Our  Pagers” — I  have  enjoyed  this 
Page  for  some  time  now  but  this  is  the 
first  time  that  I  have  ever  written  to  you. 
I  would  like  to  hear  from  some  of  you 
boys  and  girls. 


Pen  and  Ink — By  Barbara  Marshall,  Massachusetts 


Winter  Fun — By  Mamie  Mangano,  New  York 


Out  at  Sea  —  Margaret  Ganthier,  Conn. 


Once  in  a  Life  Time — By  George  Moore,  N.  J. 


Brave  and  Bold — By  Naomi  Kennel,  Penna. 


In  the  Good  Old  Wintertime. 
By  Miriam  Boyce,  Vermont. 


The  Choir  Boy. 

By  Georgette  Fairbanks,  New  York. 


I  am  17  years  Old  and  a  senior  in  high 
school;  live  on  a  130  acre  farm  and  be¬ 
long  to  the  4-H  Calf  Club.  You  see  I  am 
interested  in  Ayrshire  cows  and  farming. 
I  also  like  to  cook,  bake  and  sew.  My 
hobby  is  saving  milk  bottle  caps.  —  Lucille 
Filer,  Pennsylvania. 


LETTERS  WANTED 

Letters  to  persons  whose  names  appear 
under  this  heading  should  be  sent  to 
Violet  and  Elsie  Unger,  333  West  30th  St., 
New  York,  N.  Y.  with  the  name  and  state 
of  the  person  for  whom  the  letter  is  in¬ 
tended  on  the  outside  of  the  envelope. 
The  address  shall  be  completed  and  the 
letters  forwarded.  Unstamped  letters  will 
not  be  mailed. 

Dorothy  Zeigler  (16),  Penna.;  Doris  Hull 
(13),  New  York;  Alice  Van  Voorde  (14), 
New  York;  Katherine  Lehman  (15),  New 
York;  Mary  Herr  (14),  Penna;  Lyman 
Place  (12),  New  York;  Lucille  Filer  (17), 
Penna.;  Janet  French  (13),  New  York;  Rita 
Contois  (17),  New  York;  Olga  Konekzny 
(Id),  New  Jersey;  Elviera  Champa  (13), 
Mass.;  Joan  Straut,  (16),  New  York;  Naomi 
Kennel  (18),  Penna.;  Joan  Bassett,  New 
Jersey. 


Drawn  by  Shirley  Smith,  Connecticut 
MAGIC  SUNSET 
When  the  sun  begins  to  set 
The  world  changes  dresses. 

The  orchard  forms  a  silhouette 
With  golden  sunset  tresses. 

The  earth  is  bathed  with  golden  light 
When  day  celebrates  her  ending. 

To  anticipation  of  the  night — 

With  trees  and  sunset  blending. 

When  the  sunset  starts  to  fade 
The  world  of  color  seems  to  die. 

The  magic  mystery  sunset  made,  retreats 
When  the  golden  glory  says, 

“Goodbye.” 

By  Evelyn  Wynick,  Pennsylvania. 


LINCOLN 

Lined  with  sorrow  and  worry 
Is  the  rugged  yet  kindly  face 
Of  the  Great  Emancipator 
Who  has  helped  the  negro  race. 

The  north  had  emerged  victorious 
From  battle,  the  slaves  were  free; 

He  has  helped  make  this  a  better  land. 
Where  all  can  have  liberty. 

We  pay  him  homage  on  his  birthday 
And  on  the  day  we  stress 
Thanks,  for  maintaining  the  privilege 
Of  life,  liberty  and  happiness. 

By  Felicia  ITafewska,  New  York 


ABOR  VIVA 

Strangled  branches  clutch  at  blueness,- 
Grasping  part  of  freedom  while  it 
Lasts;  it  tries  to  shake  off  choking 
Vines  and  creeping,  sucking  weeds  that 
seek 

To  drag  it  deep  into  the  mire  of 
Shame  and  harsh  disgrace  of  human  life. 
Sparsely  laughter  echoes  from  life’s 
Saddened  depths,  for  tears  are  easier 
Roused  when  hearts  are  sad  and  starved  for 
Beauty,  love  or  learning. 

Empty  joy  does  not  suffice  to  fill  a  yearning 

Heart  and  soul  with 

Love  and  peace  and  hope. 

By  Anna  Kemesies,  New  York 


Drawn  by  Grace  Vincent,  New  York 

Happy  New  Year  all!  It‘s  nice  to  see  so 
many  new  names  at  the  beginning  of  this 
year.  We  hope  that  you  enjoy  being  with 
us  as  have  others  before  you. 

At  the  present  time  big,  soft  flakes  of 
snow  are  sailing  earthward.  It’s  fun  to 
walk  in  a  storm  like  that.  It  makes  one 
feel  that  he  is  the  only  one  within  miles. 
The  sounds  are  muffled,  the  flakes  are 
noiseless  and  the  air  is  fresh  and  clean  as 
if  it  had  just  been  washed.  Quite  often 
you  see  little  animals  hurrying  across  your 
path.  The  prettiest  sight  that  we  can 
remember  was  an  ermine  gliding  through 
a  patch  of  ground  pine,  peering  at  us 
with  his  ruby-red  eyes.  He  was  gone  in 
a  flash  and  left  us  with  a  feeling  of  what 
a  fierce,  relentless  little  beast  he  must 
be.  And  then  one  very  cold  day  we  found 
two  little  deer  mice  under  a  board  that 
belonged  to  the  wagon.  They  were  so  cold 
that  they  could  hardly  move  so  they  were 
brought  into  the  house  where  one  got 
away.  For  weeks  afterwad  we  often  saw 
him  looking  at  us  from  the  mantel,  the 
bookcase  or  saw  a  flash  as  he  scurried 
across  the  room.  When  warmer  weather 
came  we  took  them  both  to  the  woods 
and  let  them  go  again. 

Next  month  should  be  a  wintry  one. 
While  you  are  comfortable  and  warm 
around  the  fire  at  night,  get  out  your 
pen  and  paper  and  write  down  your 
thoughts,  stories,  poems  .letters  or  perhaps 
put  the  finishing  touches  to  your  sketches. 
Those  are  the  things  that  “Our  Page”  is 
made  of  and  the  time  too,  for  most  of 
us,  when  our  imagination  works  at  its  best. 

Send  all  contributions  to  Violet  and  Elsie 
Unger,  333  West  30th  St.,  New  York,  N.  Y. 
before  the  fourth  of  the  month  if  intended 
for  that  month.  Letters  received  later  than 
this  date  will  have  to  be  held  over  until 
the  next  month,  however  we  are  glad  to 
hear  from  you  at  any  time. 


56 


The  RURAL  NEW-YORKER 


January  25,  1941 


■  CHICKSPULIETS 

exrKMfil 7  naV-OLP  AND  /TARTEP  _ 


ELMER  H.  WENE 


Sold  on  TIME  PAYMENT  PLAN  Desired 


CAPACITY  OVER  1,800,000  EGGS  AT  A 
SINGLE  SETTING.  No  other  plant  in  the  East 
today  will  duplicate  Wene  chick  production  for 
1941.  More  Official  Record  Sires  mated  to 
HEN  breeders  will  be  used — the  choicest  200 


to  314  official  24  ounce  per  dozen  eggs  or  better 
bloodlines.  Wene  Super  1941  mating  will 
represent  20  years’  concentration  of  the  best 
breeding  from  the  premier  official  egg  laying 
contest  bloodlines.  All  BLOODTESTED. 


New  Jersey 

Approved 


THE  EASTS  LARGEST  PRODUCERS  OF 


SB  «Shw*8£ 


Wene  has  East’s  LARGEST 
OUTPUT  of  White  Leghorn 
chicks  from  N.  J.  U.  S.  CER¬ 
TIFIED  2-to- 6-year-old  HEN 
BREEDERS.  All  headed  by 


Official  200  to  31t 
Egg  R.O.P.  Sires. 


NEW  HAMPSHIRE  REDS; 
BARRED  ROCKS;  WHITE 
ROCKS;  R.  I.  REDS; 
WHITE  WYANDOTTES; 
WHITE  or  BLACK 
GIANTS. 


Wene  WYAN-ROCKS  (U.S. 

Copyr’ed.);  BRAIM -ROCKS; 

RED-ROCKS:  ideal  for  broil¬ 
ers,  light  and  heavy  roasters. 

MINORCA- LEG HORNS 
for  top-grade  WHITE  eggs. 

THE  RELIANCE  OF  LEADING  EGG  FARMERS,  BROILER  PLANTS 

Flock  averages  of  200  eggs  and  over,  steady  production  of  24  to  30  ounce  per  dozen  eggs, 
higher  premium  receipts  from  sale  of  Wene  eggs  and  table  fowl  at  leading  Eastern  poultry 
auctions  are  reported  by  WENE  customers  who  make  their  living  entirely  or  partly  from 
poultry,  and  CHOOSE  WENE  CHICKS  exclusively.  Our  catalog  is  filled  with  their 
letters.  Read  this  FREE  CATALOG  before  ordering  chicks  anywhere.  Your  copy  is  ready. 
Write  today.  Postcard  will  do. 

WENE  CHICK  FARMS  Dept.  3015-A,  VINELAND,  N.  J. 


St.  Bun 

Pullets 

Males 

$15.90 

$2.90 

12.90 

6.90 

11.90 

8.90 

.  8.90 

11.90 

8.90 

.  8.90 

11.90 

8.90 

.  8.90 

12.90 

7.90 

.  6.90 

9.90 

5.90 

"Ale 


LOW  BARGAIN  PRICES 

Postpaid,  Live  Arrival  Guaranteed 

GRADE  A 
Big  Wh.  Legho 
B.  I.  Beds 
Barred  Bock 

White  Bocks  .  8.90 

White  Wyandottes  .  8.90 

New  Hampshires  .  8.90 

Mixed  Breeds  ...'. .  6.90 

(Order  direct  from  this  ad.  for 
Hatched  from  big.  U.  S.  Approved 
LAYERS  or  MEAT.  Rapid  train  service  all  directions. 

For  complete  information  on  popular  Crossbreeds  and 
higher  grade  purebreeds,  and  LOW  PRICES  send 
for  BIG,  FREE  CATALOG  —  tells  all. 

Empire  State  Hatchery,  Dept.  4508-N,  276  Central  Ave.,  Albany,  N.Y 


quick  delivery) 
eggs ;  excellent  for 


BIG 
CATALOG 
TELLS  ALL 

Post 
card 
Will 
Do 


=-t  ■=  NACE’S  QUALITY  CHICKS 

Breeders  bloodtested.  From  free  range  flocks.  Safe  del.  guar.  We  pay  postage.  Cir.  free.  100  500  1000 

HANSON  OB  ENGLISH  LARGE  TYPE  SEXED  PULLETS  (  95%  accurate) .  $12.00  $60.00  $120.00 

HANSON  OR  ENGLISH  LARGE  TYPE  WHITE  LEGHORNS  Straight  Run .  6.50  32.50  65.00 

EVERPAY  STRAIN  BROWN  LEGHORNS .  6.50  32.50  65.00 

BAR.  &  WH.  ROCKS,  R.  I.  &  N.  H.  REDS,  WH.  WYAND.  &  BUFF  ORPINGTONS..  7.00  35.00  70.00 

WHITE  JERSEY  GIANTS . $9.00-100;  RED-ROCK  CROSS .  7.00  35.00  70.00 

Leqhnrn  Cockerels,  $2.00-100;  $9.00-500;  $18.00-1000.  Assorted  or  Heavy  Mixed . 6.00  30.00  60.00 

J.  N.  NACE  PONSV.TRH  YABM  AND  HATCHERY  -  BOX  R,  -  RICHFIELD,  PA. 


An  Opportunity  to  Sell  Millions  of 
BABY  CHICKS 

During  the  coming  months  the  300,000  readers  of  The  Rural  New- 
Yorker  will  purchase  millions  of  baby  chicks — a  large  percentage  of 
these  chicks  will  be  purchased  from  advertisements  in  The  Rural  New- 
Yorker.  Breeders  and  hatcheries  who  are  seeking  new  customers  will 
find  it  profitable  to  tell  these  readers  about  their  stock. 

Readers  of  The  Rural  New-Yorker  prefer  to  buy  chicks  and  other 
supplies  from  advertisers  in  the  paper.  They  know  that  we  accept 
advertisements  from  only  reliable  parties  and  that  we  guarantee  the 
reliability  of  every  advertisement  that  appears  in  the  paper.  They  do 
not  hesitate  therefore  about  sending  an  order  and  remittance  to  any 
concern  whose  advertisement  appears  in  The  Rural  New-Yorker. 

The  Rural  New-Yorker  carries  more  baby  chick  advertising  than 
any  other  farm  paper  in  the  country.  More  than  75%  of  our  poultry  ad¬ 
vertisers  have  used  space  in  the  paper  every  year  for  a  dozen  or 
more  years  past.  The  fact  that  they  continue  to  advertise  in  the 
paper  year  after  year  is  the  best  evidence  that  they  secure  profitable 
results  from  their  advertisements. 

If  you  have  a  surplus  of  chicks  to  sell  this  season  you  will  also 
find  an  attractive  advertisement  in  The  Rural  New-Yorker  a  profit¬ 
able  investment.  Reserve  space  now  for  an  advertisement  in  the 

Annual  Poultry  Issue 

FEBRUARY  8 

An  advertisement  in  this  issue  wdll  be  read  by  300,000  of  the  best 
farmers  and  poultrymen  in  the  Eastern  States  just  when  they  are 
ready  to  order  their  Baby  Chicks  and  other  equipment.  It  offers  you 
an  opportunity  to  solicit  their  trade  at  the  opportune  moment.  The 
Poultry  Issue  will  go  to  press  Wednesday  noon,  January  29.  The  ad¬ 
vertising  rate  is  $1.50  per  line  or  $21  per  inch.  (About  seven  words 
to  a  line). 

REFERENCES  REQUIRED  FROM  ALL  NEW  ADVERTISERS. 

THE  RURAL  NEW-YORKER 

333  West  30th  Street,  New  York 


NEPPCO  Selects  Managing 
Director 

Following  a  meeting  of  the 
NEPPCO  Executive  Committee  held 
recently  in  New  York  City,  President 
Robert  F.  Thurrell  announced  the 
selection  of  Leon  Todd  as  full-time 
Managing  Director  of  the  Council. 
This  action  came  as  a  result  of  the 
recent  merger  of  NEPPCO  and  the 
Northeastern  Federation  of  Egg  and 
Poultry  Cooperatives.  For  three 
years,  Todd  served  as  Secretary  of 
NEPPCO  and  assisted  in  building  a 
strong  program  which  will  go  into 
immediate  operation.  Thurrell  stated 
that  “the  poultry  industry  in  the 
northeast  has  long  felt  the  need  for 
the  services  which  NEPPCO  is  now 
in  an  excellent  position  to  provide. 
A  long-time  program  for  promoting 
and  protecting  our  $250,000,000  in¬ 
dustry  has  been  worked  out,  while 
other  problems  of  immediate  im¬ 
portance  will  be  tackled.  We  are 
fortunate  to  have  Todd  take  up  the 
duties  of  this  new  office  because  of 
his  intimate  knowledge  of  the  Council 
as  well  as  the  needs  of  the  north¬ 
east’s  marketing  and  production 
problems.” 

The  office  of  the  Council  will  be 
located  at  11  West  State  St.,  Trenton, 
N.  J.,  and  work  will  go  into  full 
swing  February  15.  Todd  has  been 
Superintendent  of  Poultry  Market¬ 
ing  in  the  New  Jersey  Department 
of  Agriculture  for  the  past  several 
years. 


7,500,000 
KERR'S  LIVELY 
CHICKS! 


That's  a  lot  of  chicks  to  raisa 
and  deliver  to  the  same  cus¬ 
tomers  for  from  5  to  16  years.  But  Kerr 
has  done  just  that  — to  2841  loyal  custom¬ 
ers  who  placed  their  faith  in 
Kerr  Chicks  and  were  never 
disappointed. 

Why  did  they  buy,  year  after 
year?  Same  reason  you  will: 
They  found  the  Kerr  strain  a  money-maker. 
The  chicks  were  lively,  free 
from  Pullorum,  ready  to  grow 
into  heavy  layers  or  meaty 
broilers. 

The  Kerr  guarantee  means 
100%  live  delivery.  We  have  been  in  busi¬ 
ness  for  33  years,  delivering 
strong,  lively  chicks  by  mail 
or  to  callers  —  same  chicks  to 
all.  Entries  from  the  Kerr  farm 
have  won  high  honors  in  many 
contests.  You  will  make  no  mistake  in  stock¬ 
ing  your  farm  entirely  with 
Kerr  Chicks.  Their  blood  will 
tell— will  increase  profits  lor 
you,  as  it  has  for  others. 

Write  for  FREE  literature  and 
advance  order  discount  offer. 


V 


(Q 


Good  Poultry  Will  Pay  Off 

Starting  with  a  handful  of  dairy 
cows  and  500  chickens,  and  increas¬ 
ing  his  small  poultry  flock  to  9,000 
heavy  laying  White  Leghorns,  only 
to  lose  4,500  in  a  fire  last  Summer, 
tells  the  story  of  Steve  A.  Janickis, 
of  Honora  Farms,  in  Broome  County, 
New  York.  The  poultry  buildings 
destroyed  by  fire  last  year  are  now 
being  replaced  by  two  modern 
houses,  these  new  poultry  houses 
now  nearing  completion  are  one  200- 
foot,  one  story  building  and  a  175- 
foot,  two  story  poultry  house.  At 
the  present  time,  January  1,  Mr. 
Janickis  is  crating  on  an  average  of 
1,300  eggs  each  day.  Mr.  Janickis 
has  two  pens  of  White  Leghorns 
entered  in  the  egg  laying  contest 
at  Farmingdale,  Long  Island. 

Feed,  house  and  bred  them  well 
and  chickens  will  pay,  Mr.  Janickis 
says.  Besides  the  two  large  houses 
in  which  his  layers  are  housed,  he 
operates  a  3,000-egg  incubator  and 
has  14  range  shelters  for  chicks  from 
five  weeks  to  six  months  old. 

A.  J.  O. 


Tobacco  for  Hens 

Can  I  feed  laying  hens  tobacco 
dust  with  laying  mash  to  control  in¬ 
testinal  parasites?  In  what  propor¬ 
tions?  t.  c.  s. 

Maryland 

It  is  possible,  to  feed  tobacco  dust 
with  laying  mash  to  hens,  but  that 
is  a  rather  haphazard  way  of 
doctoring  them  because  a  good  many 
will  practically  starve  themselves 
rather  than  eat  the  mixture  and 
there  is  fair  probability  that  they 
may  be  the  very  ones  that  need  it. 
The  recommended  amount  of  it  in 
the  dry  mash  is  two  per  cent  to  be 
fed  over  a  period  of  three  to  four 
weeks.  We  very  much  prefer  the 
use  of  the  capsules  now  available 
for  this  purpose.  The  special  advan¬ 
tage  of  these  capsules  is  that  it  is 
possible  to  give  every  individual  hen 
a  uniform  dose  which  takes  effect 
at  once  instead  of  in  a  gradual 
dragging  along  way  as  when  they 
take  it  in  the  mash. 


Kerr  Chickeries 

19  RAILROAD  AVE..  FRENCHTOWN,  N.  J. 
There’s  a  branch  office  near  you  —  call  today 

New  Jersey  New  York  Pennsylvania 

Jamesburg  Binghamton  Dunmora 

Patorton  Blue  Point,  L.l.  Lancaster 

Woodbury  East  Syracuse  Lewistown 

Massachusetts  Kingston  Connecticut 

W.  Springfield  Middletown  Danbury 

Delaware  Schenectady 

Selbyvillo  (Address  Dept.  19) 


BABCOCKS 


HEALTHY 

CHICKS 


W.  Leghorns,  R.  I.  Reds, 

N.  Hampshires,  Barred 
Rocks,  White  Rocks,  Red-Rock  Cross 
100%  Pullorum  Clean 


MAKE  GREAT  LAYERS 

REPRODUCERS  of  America’s  finest  strains — 
Kimber  and  Dryden  Leghorns;  Parmenter  R.  I. 
Reds;  Lake  YVinthrop  and  Dryden  Barred  Rocks. 
We  V<tvc  'infested  'Jlb.OOO  in  'lids  ntotfa  Wi,  said  you 
the  chicks  at  reasonable  farmer  prices  you  can 
afford  to  pay.  We  guarantee  satisfaction  to  30  days 
or  your  money  back.  We  guarantee  95%  sexing  ac¬ 
curacy  on  Leghorn  chicks  and  98%  on  Red-Rock 
Cross  chicks.  Our  free  catalog  is  one  of  the  finest 
eyer  printed.  Send  for  it  today. 

BABCOCK’S  HATCHERY 


502  Trumansburg  Road, 


Ithaca,  New  York 


GUARANTEED  CHICKS 


30  days’  Satisfaction  Guaranteed.  Money  back 
or  new  chicks.  R.O.P.  Certified  and  Approved 
matings.  White  Leghorns,  Barred  Bocks,  Rhode 
Island,  New  Hampshire  Beds  and  Crosses. 
Liberal  discounts  on  immediate  orders.  Send 
for  catalog  and  prices. 

BUCK  VAN  DUZER 

Sugar  Loaf,  -  New  York 


PftWEOt'ER'S' 

•*  '  thoR  O-BRED  CHICKS 


ELEVEN  WORLD  EGG  RECORDS  Early  Order 

1940  Contests.  Complete  facts  free.  Truly  DISCOUNT 
high  quality  chicks,  sexed  chicks,  200-  ln, .  „  .  • 

324  egg  sires.  Leghorns,  Minorcas,  la41  0rtlers 
Rocks,  Reds,  New  Hampshires,  Wyan-  placed  by 
dottes.  Giants,  Orpingtons,  Rock-Red  Jan.  31st. 

Cross,  Ducklings.  Catalog,  FREE. _ 

Schwegler’s  Hatchery,  207  Northampton,  Buffalo,  N.  Y 


North  Country  News 

Franklin  County  was  well  repre¬ 
sented  in  the  contests  sponsored  by 
the  New  York  State  Grange  at  its 
convention  last  month  in  Kingston, 
N.  Y.  Mrs.  Grace  Thomas,  lecturer 
of  Malone  Grange,  won  the  State 
prize  for  the  best  program  in  the 
National  Grange  booster  night 
center.  Philip  McMahon,  of  Malone 
and  a  student  at  the  State  School  of 
Agriculture  at  Canton,  N.  Y.,  won 
the  speaking  contest  conducted  at 
the  convention.  Mrs.  Josie  Hinks,  of 
Burke,  was  among  the  15  women 
mentioned  as  runners-up  in  the 
Statewide  Grange  cookie  making 
contest.  e.  r. 


TRUSLOW  CHICKS 


*  ‘$3180  made  last  year,”W.  H.  EVERETT.“Made 
$361  from  100  hens  ’’saysL.G.C., Rochester, N.Y. 
Write  for  FREE  Catalog  on  Leghorns,’  New 
Hampshires  and  Barred  Rocks.  Special  matings, 
sexed  chicks  .  .  .  chicks  you  can  afford.  Write 
&&Zv£ll&?£Ke2nd  list  Drice  free  TRUSLOW 
POULTRY  FARM, BOX  102,CHESTERT0WN,MD. 


f  Uipvc  THOUSANDS  WEEKLY.  Nina 
viiilivo  leading  Breeds,  every  bird  selected 
and  Blood  Tested.  R.  O.  P.  males.  Quality  Chicks 
reasonably  priced,  described  in  our  FREE  CATALOG. 

L.  R.  Walck  Hatcheries,  Box  R.  Greencastle,  Penna. 


BOLTON’S  GUARANTEED  CRICKS 


1 


Four  leading  breeds  all  from  blood-tested  breeders.  I] 
They’ll  please  you.  Write  today  for  free  circular.  I 

R.  C.  BOLTON  FARMS,  SCHOENECK.  PENNA.  1 


C  H  T  X  Barre(1  Box  Hampshires,  White  Leghorns. 
oD.  Md.-U.  S.  Approved.  Prices  low.  Catalog. 

BRAMBLE  POULTRY  FARM,  Chestertown,  Maryland 


BROILER 
CHICKS  & 
PULLETS 


—  Approved  bloo'd  tested  comiuer- 

—  cial  breeds  —  Circular  and  Prices, 

—  V.  S,  KENYON  •  Marcellus,  N.  Y. 


Vht  RURAL  NEW-YORKER 


57 


R.O.  P.  SIRED  CHICKS 

NOW  at  NEW  Low  Prices  ! 

This  year  we  offer  R.O.P.  sired  chicks 
not  only  in  our  big  type  White  Leg¬ 
horns  but  also  in  New  Hampshires, 
White  and  Barred  Kooks,  Reds,  and 
Wh.  Wyandottes.  This  great  news  tops 
our  12  years  of  breeding  improvement 
under  Official  Penn.  Dept,  of  Agricul¬ 
ture  supervision — with  every  breeder 
officially  selected,  bloodtested,  and  leg- 
banded.  These  chicks  are  from  great 
bloodlines,  built  up  by  trapnest- 
pedigree  breeding. 

superior  white  leghorns 
Largo  bodied,  rugged  stock.  Steady 
layers  of  big,  chalk-white  eggs.  2553 
Official  R.O.P.  breeding  sires.  Dams’ 
records  200  to  316  eggs.  Egg  sizes  from 
24  to  28.8  oz.  per  dozen. 

SUPERIOR  NEW  HAMPSHIRES 
Prom  some  of  the  finest  bloodlines  in 
New  England.  Sires’  dams’  records  200 
to  310  eggs.  Flock  averages  to  244.5 
eggs.  Egg  weight  26.34  oz. — body 
weights  to  6.84  lbs. 

PERFECTED  Egg  A  Broiler  HYBRIDS 

Hamp-Rocks — our  famous  sex-linked 
egg  cross — sex-separated  by  color — 
69-100%  accurate.  Pullets  make  great  layers  of  largo  eggs 
— Cockerels  unexcelled  for  broilers. 

RflCK-HAMPS  make  fine,  fast-growing  full-feathering 
broilers  Big-framed,  solid-meated  kind  that  lower  pro¬ 
duction  costs— increase  profits. 

SEXED  DAY-OLD 
PULLETS  AND  COCKERELS 

available  in  our  White  Leghorns — 
also  heavy  breeds.  95%  accuracy 
guaranteed.  0  „  for  “A A”  Matings 

Write  For  Big  Free  Catalog—  (not  sexed) 

low  prices  and  special  discounts. 

ALSO  NEW  SPECIAL  BREED  BULLETINS  FREE— 
on  White  Leghorns,  New  Hampshires,  Barred-White 
Plymouth  Rocks  and  Crossbreds.  Specify  choice. 
PENNSYLVANIA  FARMS  HATCHERY,  Inc. 

Box  Rt  Lewistown,  Penna. 


SAVE  .  . 

ON  OUR  BIG 
EARLY  ORDER 
DISCOUNT. 


BARM*  acmm 

CHICKS 


From  Large  Size, 
heavy  production  Barron 
English  S.  C.  W.  Leghorn*. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.O.P.  Pedigreed 
Cockerels.  Extra  quality  chicks 
from  Blood-Tested  healthy 
vigorous  selected  stock.  At 
$10.00  per  100;  $47.50  per 
500;  $90.00  per  1000.  Sexed  pullets  $20.00  per 
100;  $180.00  per  1000. 

Write  for  Catalog  and  Early  Order  Discount 

ROBERT  L.  CLAUSER 

Box  R,  Kleinfeltersville,  Penna. 


WHITi^OCK 


B  BABY 

I"  CHICKS.. 

EGGS  FOR  i  wm 
m  HATCHING .... 


PER 

fOO 

PER 

IOO 


All  Eggs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL- 
MA> "S  ROCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
FREE  circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 


JOSEPH 


iHr.T.r.iiM 


DADKQbarred 
HAH  ns  rocks 


Rll  Y  W0RLDS  oldest  laying  strain 

■  LAID  their  way  into  popularitvj 
in  Laying  Contests  and  in  Cubtoniers’i 
hands  in  every  State  and  17  Foreign  lands  f 
OFFICIALLY  bloodtested,  lt.O.P.  State  Supv. 

EGGS-CHICKS  -  YOUNG  &  0L0  STOCK-PRICED  RIGHT 

SAVE  $1  per  100  on  future  chicks  by  ordering  early.  Big 
1941  Poultry  Health  Book  Free  to  customers.  Cat.  Free 

JOE  PARKS  &  SONS  -  -  ALTOONA,  PA. 


WHITE  ROCKS 


Chix  from  large  brown  eggs.  From  Mass. 
Pullorum  Clean  Breeders.  Rapid  Growth, 
Early  Feathering.  Good  for  meat  or  eggs. 
Folder  on  Request. 

FEATHERLAND  FARM 
Box  R  -  Sudbury,  Mass. 


NO  CHANCES, 
NO  RISK  with 
these  CHICKS! 

Glendale  Rocks,  Reds.  Crosses 
insure  profits  Strong,  healthy. 
Rapid  growth.  Good  layer*.  State 
Tested.  Prices  Reasonable.  Write 
for  calendar  catalog  and  price  details. 
GLENDALE  POULTRY  FARM,  Box  R,  Somerset,  Mass. 


Genuine  New  Hampshire 
Chicks,  that  are  of  golden  color 
and  have  a  golden  future.  Tops  for  broilers, 
unsurpassed  for  eggs.  The  greatest  dual- 
purpose  money-makers  you  ever  raised.  Sex  4 
separated  or  straight  run.  Ail  State  tested 
stock,  our  own  breeders,  98%  livability  guarantee.  Free 
folder.  Attractive  prices. 

SANFORD  E.  ALGER,  Jr.  Box  3,  BROCKTON,  MASS. 

babyotTcks 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hon  Breeders.  Rugged. 
Large  Size,  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LUKE  RT  LEGHORN  FARM 
Phone  427  East  Moriches,  N.Y. 


Save  Work  with  Poultry 

Winter  is  the  best  time  for  modern¬ 
izing  equipment  about  the  poultry 
plant.  Tools  and  appliances  that  will 
save  time,  labor,  or  feed  should  be 
made  or  bought  without  hesitation. 
One  of  the  reasons  some  poultrymen 
can  care  for  2,500  to  3,000  hens  while 
others  are  overworked  with  a  few 
hundred  is  that  the  former  are 
better  equipped.  Study  your  require¬ 
ments  carefully  and  be  sure  that 
what  you  are  getting  will  serve  a 
useful  purpose.  But  do  not  forget 
that  your  future  as  a  poultryman  de¬ 
pends  a  good  deal  on  your  ability 
to  make  lumber,  nails  and  galvan¬ 
ized  iron  work  for  you. 

The  droppings  boards  should  be 
screened  with  IV2  to  2-inch  mesh 
wire  netting.  But  some  poultrymen 
do  it  in  such  a  slipshod  way  that  in 
a  little  while  the  netting  sags  or 
tears  loose  from  the  supports  and 
then  might  as  well  not  be  there  at 
all. 

The  installation  of  an  overhead 
carrier  for  feed  and  litter  in  laying 
houses  of  100  feet  or  more  in 
length  will  materially,  reduce  the 
labor  of  feeding  the  birds  and  clean¬ 
ing  the  houses.  A  portable  crate  with 
sliding  doors  on  each  end  and  a 
I  hinge  door  on  top  reduces  the  tire¬ 
some  catching  of  birds  and  lessens 
the  possibility  of  their  injury.  Auto¬ 
matic  water  fountain  'supplied  with 
heaters  for  cold  weather)  in  the 
laying  houses  will  provide  a  con¬ 
stant  supply  of  fresh,  clean  water 
and  eliminate  a  time-consuming 
chore.  Feed  bins  should  be  lined 
with  tin  to  prevent  losses  caused  by 
mice  and  rats.  Only  hoppers  which 
do  not  allow  a  waste  of  feed  should 
be  used. 

With  proper  equipment  the  un¬ 
pleasant  work  of  cleaning  can  also  be 
cut  to  a  minimum.  The  litter  carrier 
already  mentioned  is  a  great  aid,  and 
a  wide,  well-constructed  droppings 
board  scraper  is  another  convenience 
that  will  save  time.  For  the  proper 
disinfection  of  houses,  a  well-con¬ 
structed  spray-pump  should  be  a 
part  of  the  cleaning  equipment  on 
all  poultry  farms.  e.  r.  g. 


Poultry  Quiz 

An  interesting  quiz  contest  was 
presented  at  the  recent  monthly 
meeting  of  members  of  the  Tri -County 
Auction  Market,  Hightstown,  N.  J. 
Twelve  vocational  agriculture  stu¬ 
dents  from  Middlesex,  Monmouth 
and  Mercer  Counties  participated. 
The  students  also  participated  in  an 
egg  candling  contest  sponsored  by 
the  auction.  Judging  was  done  by 
J.  C.  Lambert,  Jr.,  senior  poultry 
inspector,  New  Jersey  Department  of 
Agriculture,  on  the  basis  of  the  U.  S. 
Standards  and  Grades  for  Eggs. 
Each  boy  candled  three  dozen  eggs. 

Highest  scoring  individual  in  the 
contest  was  Allen  Wade  of  New 
Brunswick  with  69  points  out  of  a 
possible  100.  Donald  Pyle  of 
Manasquan  and  Albert  Dennis  of 
Bordentown  tied  for  second  place 
with  63  points;  third  places  were 
won  by  Leo  Stuhl  of  Freehold  and 
Alex  Kuthroff  of  Jamesburg,  each 
achieving  48  points;  and  the  prize 
for  fourth  place  was  awarded  to 
Warner  Thurlow  of  Manasquan. 

Hanked  on  the  combined  scores  of 
their  contestants ,  schools  winning 
top  honors  were  Manasquan,  with 
108  points;  Bordentown  and  New 
Brunswick,  each  with  105;  Freehold, 
15;  and  Allentown,  60. 

In  addition  to  the  contestants 
named,  others  competing  were 
Harvey  Horowitz  and  Robert  Groen- 
dyke  of  Allentown;  Martin  Leopold 
of  Bordentown;  Abe  Garfinkle,  Free¬ 
hold;  Lester  Seidenstein,  Jamesburg; 
and  Walter  Jackson,  New  Brunswick. 


-  "  .  .  > 

!  '  1 

-  a.  n 


The  home  of  William  M.  Page  in 
Falls  Village,  Litchfield  County, 
Connecticut.  Built  by  Mr.  Page’s 
grandfather,  Elisha  Mansfield,  in 
about  1820,  and  at  that  time  called 
the  best  built  house  in  the  neighbor¬ 
hood.  Mr.  Page  states  it  is  just  as 
plumb  today  as  when  it  was  built. 


WELL  BRED  FROM  WELL  BREEDERS' 


EARLY  HATCHED  CHICKS  make  the  most  rapid  gains 

in  weight.  They  usually  bring  the  best  broiler  prices; 
they  live  better  —  they  feather  out  better.  They  seem  to 
be  less  subject  to  setbacks,  and  they 


LAY  EARLIER 


and  continue  to  lay  throughout  a  longer 
period.  They  lay  more  eggs  when  egg  prices  are  favor¬ 
able.  In  a  word  they  are  pretty  sure  to 


MAKE  MORE  MONEY  FOR  YOU 


—  these  are  proved 
truths:  Poultry  Item  for  .December  1940  contains  a 
reference  to  two  Cornell  surveys  which  showed  early 
pullets  paid  better  and  cost  less  to  raise.  University  of 
Delaware  Bulletin  202  showed  a  51%  greater  profit  from 
early  pullets  than  from  late  pullets;  and  a  University  of 
Maine  Summary  of  108  farms  in  1938  showed  a  78%  in¬ 
creased  profit  for  February  pullets  over  May  pullets. 

BE  SURE  YOU  GET  CHICKS  FROM 
STOCK  BRED  TO  MAKE  MONEY 

—  and  time  is  getting  short  ! 

May  We  Make  Two  Suggestions  ? 

First,  ask  for  a  free  copy[of  our  brand-new-from-cover-to-cover  1941  catalog. 
We  are  sure  you’ll  find  it  interesting,  and  it  may  be  the  means  of  leading  to 
greater  poultry  profits  for  you.  Second,  at  the  same  time  ask  for  a  copy  of 
our  Service  Leaflet  No.  1  on  “The  Starting  and  Care  of  Chicks.”  It’s  free, 
too,  and  you  will  put  yourself  under  no  obligation  whatever.  Ask  for  these 
two  free  leaflets,  won’t  you  ? 

We  Offer  Either  Straight-Run  or  Sexed  Chicks  of  Six 

Pure  Breeds  and  Also  of  Our  Famous  Hallcross  Chicks. 

All  Official  Test  records  for  pens  of  crossbreeds  are  held  by  our  Hallcross  Pullets. 


All  chicks  produced  from  flocks  tested  for  Pullor- 
umDisease  (B.W.D.)  by  the  Official  State  Testing 
Agency  of  one  of  the  6  New  England  States  with 

NO  REACTORS  FOUND 

Tube  Agglutination  Itested  within  the  preced¬ 
ing  calendar  year. 


Highest  quality  chicks  since 
1911.  “Never  a  week  without 
a  Hatch”  since  1927.  Pullorum 
Free  by  State  test  since  1927. 
Over  59  million  chicks  in  past 
10  years.  We  ship  prepaid 
and  guarantee  100%  Live  and 
Safe  Delivery. 


SEND  for  our  free  catalog  —  get  some  of  these  BETTER  chicks  —  compare 
them  with  any  others  you  may  fancy  —  and  see  for  yourself  how  much  more 
profitable  they  will  prove  on  your  plant  under  your  own  methods. 

p -CUT  OUT  THIS  COUPON  AND  MAIL-  - 

1  HALL  BROTHERS  HATCHERY/  Inc., 

|  Box  60,  Wallingford,  Conn. 

Please  send  NEW  PRICE  LIST  and  Catalog,  also 
Service  Leaflet  No.  1. 


Name . 

J  Street . 

City. . State  . 


Hall  Brothers  Hatchery,  Inc. 


MAPLE  LAWN  LARGE  CHICKS 

r\W^  BRED  FOR  SIZE  AND  EGG  PRODUCTION 


HATCHES  EVERY  MONDAY  &  THURSDAY  —  100%  LIVE  DELIVERY  POSTPAID 
LARGE  ENGLISH  Pullets— 1 

WHITE  LEGHORNS  . $12.00 

BARRED  &  WHITE  ROCKS  .  8.50 

REC-ROCK  CROSS  .  8.50 

R.  I.  REDS  &  WHITE  WYAND .  8.50 

NEW  HAMPSHIRE  REDS  .  9.50 

HEAVY  MIXED  .  7.50 

All  Breeders  Bloodtested.  Pullets  90%  guar.  Terms:  Cash  or  C.O.D.  Write  for  free  Cat. 
MAPLE  LAWN  HATCHERY,  R.  T.  Ehrenzeller,  Box  R,  McAlisterviile,  Pa. 


Pullets — 100 

Ckls.— 100 

Non-Sexed— 

$3.00 

$6.00 

7.00 

7.00 

7.00 

7.00 

. .  .  8.50 

7.00 

7.00 

.  . .  9.50 

7.00 

8.00 

. .  .  7.50 

5.50 

6.00 

Hew  England's  Large  Egg  Strain 


ENGLISH  LEGHORNS 


BIGGEST  DISCOUNT  WE’VE  EVER  OFFERED 

Vigorous,  hardy,  northern  chicks  backed  by  15  generations  of  hen 
breeders.  Insures  highest  livability  in  laying  pens.  Big  savings  NOW 
for  early  orders.  Beautiful  new  catalog.  Write  today. 

PEARSON’S  NES-TO-U,  Route  R,  KEENE,  N.  H. 


ZIMMER’S  QUALITY  CHICKS 

Leghorns,  Reds  and  Rock- Red  Cross. 

Customers  are  making  money  with  our  ehieks.  We  had 
to  increase  our  incubating  capacity  50%.  100%  pullorum 
clean.  Reasonably  priced.  Write  for  folder. 

Zimmer  Poultry  Farm,  Box  0,  Gallupville,  New  York 


we-do-it-with-s-q-u-a-b-s 

Raised  in  ONLY  25  DAYS.  Why  breed  small-profit 
poultry  when  luxury  markets  want  all  you  can  ship. 
New  book  tells  how;  personal  detailed 
accounts  of  large  profits.  Write  post¬ 
card,  ask  for  FREE  1941  poultry  money 
book.  Tells  helpful  new  facts. 

RICE  FARM.  205  H.  St..  MELROSE.  MASS. 


4A 


58 


January  25,  1941 


The  RURAL  NEW-YORKER 


Farm  Tax  Assessments 

(Continued  from  Page  35) 
redress  within  his  means.  Change 
this  and  the  whole  assessment  sys¬ 
tem  will  be  immediately  greatly  im¬ 
proved.  Give  the  taxpayer  the  right 
to  be  heard  before  an  impartial 
board.  Is  there  any  reason  why 
assessors  paid  by  the  taxpayers 
should  not  be  required  to  explain 
and  substantiate  their  assessments 
before  an  impartial,  competent  board 
of  review  hearing  both  sides  in  each 
and  every  controversy?  That  will  do 
more  to  bring  about  fair  and  equit¬ 
able  assessments  than  anything  else 
that  can  be  done. 

An  increasing  number  of  people 
seem  to  be  disgusted  and  dissatis¬ 
fied  with  the  operation  of  our  present 
day  assessment  scheme.  They  realize 
that  all  assessments  effect  all  tax¬ 
payers.  Even  among  assessors  as 
well  as  other  town  and  county 
officials,  there  are  those  who  advo¬ 
cate  doing  away  with  the  present 
plan  and  having  state  property  ap¬ 
praisers  handle  the  assessment  work. 
That,  in  my  opinion,  would  be 
“jumping  from  the  frying  pan  into 
the  fire.” 

The  fact  that  there  is,  today,  no 
avenue  whatever  through  which  the 
average  taxpayer  can,  within  his 
means,  get  any  impartial  hearing  is 
the  fundamental  reason  why  there 
are  assessment  inequalities  and  con¬ 
sequent  injustices  in  the  distribution 
of  the  property  tax  burdens.  Even 
you  and  I,  in  the  role  of  assessors, 
would  do  a  more  thorough  and  better 
all  around  job  if  we  knew  that  our 
work  might  be  subjected  to  review 
and  we  might  have  to  explain  ex¬ 
actly  how  and  why  we  fixed  this 
or  that  valuation. 

The  creation  of  competent,  im¬ 
partial  review  boards  in  each  county 
would  immediately  have  the  effect 
of  promoting  greater  care  and  better 
judgment  in  assessment  work  and 
all  assessors  in  all  towns  (and  city 
or  cities,  if  any)  would  very  soon 
bring  their  assessments  to  a  100  per 
cent  appraisal  value  basis  in  order 
to  sustain  their  figures  in  cases  which 
might  go  before  the  review  board. 
The  annual  squabbles  and  expense 
of  the  present  day  “hit  or  miss” 
equalization  scheme,  supposedly 
equalizing  valuations,  between  the 
towns  and  city  or  cities  of  a  county 
would  no  longer  be  necessary. 

Unquestionably,  the  entire  state 
has  need  of  impartial  review  boards. 
So  far  as  most  rural  counties  are 
concerned,  such  a  board  need  not 
be  at  all  complex  or  expensive.  It 
should  need  no  regular  salaried 
officers  or  employees.  A  represen¬ 
tative  of  the  State  Tax  Department 
and  two  appointees  of  the  board  of 
supervisors,  to  be  paid  on  a  per  diem 
basis,  might  be  a  practical  set  up. 
They  would  hear  both  the  taxpayer 
and  the  assessor  in  each  matter  at 
issue  and  do  this  without  expense 
to  the  taxpayer.  This  board  would 
have  power  to  either  confirm  or  re¬ 
vise  assessments.  Beyond  that,  then, 
if  either  taxpayer  or  assessors  wish 
to,  they  still  have  the  privilege  of 
court  procedure.  Sitting  once  a  year, 
the  review  board  might  have  two  or 
three  days  or  a  week  or  two  of  hear¬ 
ings,  depending  on  the  size  of  the 
county  and  the  particular  situation 
as  to  assessment  matters.  Some  ex¬ 
penses  now  incurred  would  be  cut 
and  it  is  doubtful  if  there  would  be 
any  net  increased  expenses  because 
of  this  board.  It  is  entirely  possible 
that,  in  more  towns  than  one, 
assessed  valuations  would  increase. 
Incidents  of  errors  and  favoritism 
would  be  fewer.  The  few  who  are 
now  beneficiaries  of  assessments  far 
below  the  value  of  their  properties 
would  find  this  plan  very  objection¬ 
able.  But  we  would  have  more 
equitable  assessments  and  fairer  dis¬ 
tribution  of  the  tax  burden. 

At  the  time  this  is  written,  it  is 
not  yet  known  as  to  whether  the 
Legislative  program  calls  for  enact¬ 
ment  of  property  assessment  legisla¬ 
tion  at  this  session.  However,  county 
assessment  review  boards,  set  up  and 
operating  along  common  sensfe  lines, 
can  remedy  the  major  faults  of  the 
present  day  system  and  this  is  a 
far  more  democratic  and  more 
promising  way  of  bringing  about 
fair  and  equitable  assessments  than 
it  would  be  to  use  the  possible 
alternative  method  of  expert  ap¬ 
praisers  under  state  supervision.  The 
problem  exists.  The  creation  of  re¬ 
view  boards  can  wisely  and  well 


serve  the  general  public  interest. 

Our  great  state’s  diversified  farm¬ 
ing  and  greatest  consuming  popula¬ 
tion  in  the  nation  should  give  us  the 
most  prosperous  farms  in  the  nation. 
There  is  room  for  more  people  on 
New  York  State  farms.  There  are 
opportunities  for  investment. 

Let’s  help  keep  our  economic 
house  in  order  by  having  fair  play 
in  assessments  and  keeping  the  tax 
burden  within  reason. 

New  York  W.  Franklin  Moore 


Northern  N.  Y.  Turkey  Sale 

The  sale  of  holiday  turkeys  at 
Ogdensburg  December  18  resulted  in 
the  marketing  of  about  15,000  hog- 
dressed  birds  at  23  to  25  cents  per 
pound,  with  24  cents  the  ruling  price. 
Practically  no  discrimination  was 
made  in  the  price  between  toms  and 
hen  turkeys.  This  sale  has  cleaned 
up  quite  closely  the  remaining  flocks 
of  turkeys  in  Northern  New  York. 
About  twice  the  volume  of  turkeys 
was  disposed  of  at  Ogdensburg  as 
was  sold  for  the  Thanksgiving  mar¬ 
ket,  with  prices  practically  at  the 
same  level.  The  attendance  of  pro¬ 
ducers  was  about  200,  about  double 
that  of  the  Thanksgiving  sale.  Buy¬ 
ers  were  present-  from  Albany,  Troy, 
Saranac  Lake,  Rochester,  Utica  and 
other  markets.  The  average  per 
bird  was  said  to  be  about  14  pounds. 
The  largest  lot  numbered  1,922 
turkeys. 

A  notable  development  of  the 
turkey  market  this  season  has  been 
the  good  demand  that  has  prevailed 
for  the  past  four  months  from  the 
hotel  and  restaurant  trade  of  the 
larger  cities,  especially  for  heavy 
toms.  This  is  a  feature  that  seems 
to  have  great  possibiilties  and  fits 
in  well  with  the  aim  of  turkey  pro¬ 
ducers  to  bring  about  a  year-round 
demand  for  turkeys, which  would  de¬ 
pend  largely  on  the  trade  from  hotels 
and  restaurants  for  its  support.  Last 
year  and  this  year  the  nation’s 
turkey  output  passed  the  30,000,000 
mark,  and  it  is  likely  that  next  year 
will  see  another  big  turkey  yield. 

L.  L.  Allen. 


Cost  of  Raising  Ducks 

As  to  the  approximate  cost  of 
raising  ducks  to  marketable  age  we 
do  have  a  considerable  number  of 
figures  showing  the  feed  consumed 
by  growing  ducks  up  to  market  age. 
These  figures  have  been  secured  from 
results  from  experiments  with  Pekin 
ducks,  grown  at  the  Beacon  Poultry 
Research  Farm  and  from  figures 
secured  from  commercial  duck  farms 
on  Long  Island. 

From  24  to  26  pounds  of  feed  will 
be  required  to  grow  a  Pekin  duck 
to  market  weight  of  6  pounds  at 
from  9V2  to  11  weeks  of  age.  At 
present  feed  prices  the  feed  cost 
would  be  approximately  50  cents  per 
duck.  We  would  have  to  estimate 
other  costs  involved  in  the  rearing 
of  the  ducks.  Such  factors  as  the 
type  of  equipment  used  and  the 
number  of  ducks  reared  would  cause 
some  variation  of  the  following  esti¬ 
mate:  Cost  of  day-old  duckling,  12 
cents;  cost  of  brooding  and  rearing 
(other  than  feed),  6  cents. 

Plucking  costs  will  vary  with  the 
type  of  farm.  Most  of  the  large  com¬ 
mercial  farms  pay  five  cents  per 
bird  for  plucking.  This  cost  would 
undoubtedly  be  higher  on  smaller 
farms  where  less  experienced  pick¬ 
ers  are  used.  This  will  give  a  total 
of  about  73  cents  to  produce  the 
duck  ready  for  market. 

John  C.  Scholes. 


Stern  Bros. 

NEW  HAM  PS  HIRES*  ROCK-HflMP  CROSS 


r  HEN  1 
CHICKS 

FROM  ZT09 
.  ^YR-OLD 

12,000  BLOOD-TESTED  HEN  BREEDERSN^reotj/ 

2  to  9  Tears  Old,  mated  to  Massive  Cock- 
erels  from  High  Producers  Only.  All  with  pedigree 
records  of  dams  that  laid  225  to  289  eggs  yearly. 
98%  Livability  Guaranteed  1st  Four  Weeks,  on  all 
Matings.  SAVE  Up  to  $15  per  1000  on  Early-Order 
Discounts.  Complete  Sexing  Service.  Write  Today 
for  Folder  and  Our  1941  Low  Prices,  with  Discounts. 
STERN  BROS., Dept.  R,  So.  Vineland,  N.  J. 


Wm  LEGHORN  CHICKS  M 

From  Bloodtested  Breeders.  100%  live  delivery  guar. 
LARGE  TYPE  TOM  Non  Sex  Pullets  Cockerels 
BARRON  OR  HANSON  per  100  per  100  per  100 
S.  C.  WHITE  LEGHORNS..  $6.00  $12.00  $2.00 

Postpaid.  FREE  C1R.  Pullets  Guar.  95%  accurate. 
RIDGEVIEW  HATCHERY,  Box  R,  RICHFIELD,  PA. 


RI  nnnTFCTrn  Now  Hampshires  Reds,  Bar.  &  Wh. 
DLUUdILjILD  Rooks.  Also  Breeders.  List  free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY. 
Est.  ef  L.  B.  Rittenhouse,  Prop.  Rt.2,  Telford,  Pa. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  6tock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS.  NEW  YORK 


ESTABLISHED-1910 


PCDBIRd  _ 

FA  R  M  ^4^7  WORLD’S  LAN 

weeding 


on  nnn  pullorum- tested  breeders 

7U)UUv  ...  All  on  Our  Own  300-Acre  Farm 
RHODE  ISLAND  REDS  WHITE  LEGHORNS  BARRED  PLYMOUTH  ROCKS 
Rock-Red  Cross  (Barred  Broilers)  Red-Rock  Cross  (Sex-Linked) 


NATIONAL  HONORS  in  1940:  "A.  P.  J.  Trophy"  for  High  Bed  Pullet 
at  Pennsylvania  Test;  334  Eggs,  344.90  Points.  Highest  Individual  Becord, 
All  Breeds,  at  N.  Y.  State  Test,  Farmingdale,  310  Eggs,  336.10  Points. 

The  QUALITY  and  BREEDING  of  Our  Winners  Is  in  Every 
REDBIRD  FARM  Chick  and  Egg 
SEXING  SERVICE 


Pullets  or  Cockerels 
of  All  Matings;  95% 
Accuracy  Guaranteed. 


Fast  Growth,  Early 
Maturity,  Big  Eggs; 
3-lb.  Broilers  at  10 
weeks:  50%  Produc¬ 
tion  of  24 -oz.  Eggs 
at  six  Months. 


9  8%  LIVABILITY 
First  Four  Weeks 
Guaranteed  on  Cham¬ 
pion,  Grade  A  and 
Grade  B  Mating 
Chicks. 


Drastic  New  Price  Cuts 
and  Liberal  Discounts 

Big  Savings  on  1941  Prices, 
with  Added  Savings  of  10% 
on  Early  -  Order  Discounts. 
Deposit  of  lc  per  Chick  Se¬ 
cures  Your  Order,  Discount, 
and  Shipping  Dates. 


WRITE  TODAY  for  NEW  CATALOG,  Pricer  &  Discounts. 

REDBIRD  FARM  Route  7,  Wrentham,  Mass. 


JOIN  THE 
BIG  MONEY- 
MAKING  CLASS 


PROFITABLE  LAYERS  IN  5  MONTHS 

America’ s  Great 
Money-Making  Strain 

"KERLIN-QUALITY" 

S.  C.  Wh.  Leghorns 

w.  wtT^iin.  4lst  Anniversary  Sale 

Owner,  Manager 

R.O.P.  Pedigreed  Trapnested  Breeders 

BBED  for  large  size,  big  white  eggs,  long  life.  All 
breeders  state  bloodtested.  41  years’  intensive  breed¬ 
ing  improvement  of  only  one  breed:  "Kerlin-Quality" 
S.  C.  W.  Leghorns. 

HIGH  PRODUCING  MALES  AND  FEMALES 
250  TO  352  EGG  ANCESTRY 

This  year  all  my  breeders  will  be  mated  to  R.O.P. 
Sires.  Truly  the  tops  in  high  egg  record  pedigree 
breeding.  MOKE  THAN  250  CASH,  GOLD,  SIL¬ 
VER,  BRONZE  AWARDS  credited  to  "Kerlin-Quality" 
for  outstanding  merit  and  high  egg  production.  Over 
100  Egg  Contest  Winners. 

nav  m  n  piiiiftc  95°/® SEX  guaranteed. 

UHI-ULV  rULLCIO  Day-old  Chicks  (not-sexed). 
day-old  cockerels,  strong  10-point  30-day  guarantee. 
Craa  I  Beautiful  new  1941  catalog.  Describes  all  In 
rice,  detail.  Quotes  low  1941  prices.  Write  today. 

RERUN'S  GRAND  VIEW  POULTRY  FARM 
250C  Walnut  Road,  Centre  Hall,  Penna. 


NEW  YEAR’S 
Honors  and  Triumphs* 

Dec.  3,  1940,  The  Commonwealth  of  Massachusetts 
Awarded  WARREN  the  State  Contract  tor  over 
20,000  Chicks,  for  the  1 0th  Consecutive  Year,  in 
Strenuous  Competition  with  Foremost  R.O.P.  Breeders. 
But  Why  Not?  Is  it  Any  Wonder?  In  8  State  In¬ 
stitutions  with  Production  Plants  using  only  WAR¬ 
REN  U.S.  Mass.  Cerified  Chicks,  the  Laying  Aver¬ 
age  in  1937  was  205.8  per  hen;  in  1938  it  was  220.8 
per  hen;  in  1939,  226.6  per  hen;  and  in  the  past 
year,  1940,  it  jumped  to  234.1  per  hen. 

Over  20,000  Chicks  divided  into  8  separate  flocks  in 
various  parts  of  Massachusetts,  managed  by  8 
different  superintendents,  must  be  of  matchless  blood 
t  and  breeding  to  show  the  same  results  in  production, 
stamina,  and  longevity,  for  9  consecutive  years. 
GOOD  NEWS  from  Laying  Contests  of  I940-‘4I 
46  WARREN  Entries  Far  in  the  Lead! 
Contest  Reports,  as  of  Nov.lst,  show  46  WARREN 
Red  Pens  and  Individual  Birds  among  the  foremost 
leading  entries  in  10  Contests,  with  Highest  Hen, 
Ail  Breeds,  All  Contests,  in  Maine;  Highest  Pens, 
All  Breeds,  in  Florida,  Maine,  Oklahoma,  Paterson, 
N.J.,  N.Y.  State,  N.Y.  West,  and  Michigan;  and 
Highest  R.I.  Red  Pens  in  Texas  &  Hunterdon,  N  J. 

All  WARREN  Red  and  Rock-Red  Cross  Chicks 
Shipped  to  Customers  are  from  Our  One  and  Only 
Grade,  taken  "Right  Out  of  Stock” — "Right  Off  the 
Line" — of  the  same  Blood  and  Breeding  as  A11  Con¬ 
test  Winners.  And  Remember,  You  are 'buying  from 
a  Reliable  and  Experienced  Breeder,  whose  Prices 
are  no  higher  than  those  of  many  hatcheries. 

Write  Today  for  Catalog  and 
Latest  Price  List. 

iisccMirri  J .  J.  WARREN 

R.O.P.C  bo*  20,  North  Brookfield*  Mass* 

-  snocanw' 


Bonded  Against  B.W.D. 


^WEGATEPA. 


REDS 


“MEASURE-BRED”  —  Learn  Why! 

The  sires  of  the  chicks  you  buy  determine  your 
success  or  failure.  Our  sires  are  sons,  of  progeny 
tested  families  which  have  met  our  exacting 
"Measure-Bred"  standards. 

Mass.-U.S.  R.O.P. — State  Tested — No  Reactors 
CHICKS — Straight-Bun,  Sexed,  Started 
BREEDING  MALES— R.O.P.  and  Progeny- 
Tested  Matings  Cockerels. 

LIVABILITY — 98%  Guaranteed  First  4  Weeks 
Write  for  Folder  and  Price  List 
WEGATEPA  FARMS,  Box  9,  Harvard.  Mass. 


PURE  PSRMENTER  nrn  PUIPIfC  from  2,000  Pullorum 
Oouble  Pedigreed  nCU  UlHvIVv  free  breeders  trap 
ped  for  large  brown  eggs.  New  Low  Prices.  Circular. 

Kimball  Poultry  Farm,  So.  Main  St.,  Millord,  Maas. 

PARMENTER  STRAIN  Red  chicks  from  persistent, 
high  record  dams  and  sired  by  males  with  250-291  ess 
dams.  EARL  COULTER,  PERRY.  NEW  YORK 

RED  MALE  CHICKS— 1000  ready  Feb.  4th.  priced  to 

move.  RED-W-FARM,  WOLCOTT.  NEW  YORK 


STARTING  in  POULTRY? 


There  is  money  to  be  made  this  season  if  you  get  started 
right.  The  Poultry  Item  guides  you  to  profits.  Interesting 
....  -lUi'.Efli  reading— Leading  writ- 

Thiileidinj  ■HTWtI  ers.  Lots  of  pictures. 
Poultry  Magazine  RnM  Specia,  depart£ents  for 

farm  and  home. 


SpecitlTriil  Offer  4  mos.  10c  | 

Subscribe  Now.  Gel  Big  Winter  Issues. 


THE  POULTRY  ITEM.  Bo*  24.  SELLERSVILLE.  PA. 


Birds  proven 
profitable  upon  the 
solid  rock  of  an  ever  grow¬ 
ing  business  built  upon  repeat 
orders.  The  profits  made  by  these 
poultrymen  await  you.  Pullorum  free. 
Interesting,  educational  catalogue. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


'ChratWt'NCWHAMPSHIRES 

«2’/?X?SPIZZERINKTUM 


i, 40,000  Bloodtested  breeders  World  s 
Largest  New  Hampshire  Flock 

Over  1,000,000  Chicks  and  2,000.000 
Hatching  Eggs  sold  in  1940.  Moun- 
i>5tain-bred  Stamina  and  Vigor  make 
Past  Growth,  Earliest  Production  Eggs 
land  Broilers,  for  Top  Prices.  Make  Reser¬ 
vations  Now,  for  SPIZZERINKTUM  New 
_SHampshires,  Barred  Plymouth  Rocks,  or 
CHIUS -CROSS  Barred  Hybrids.  Illustrated  Catalog 
and  New  1941  Price  Reductions. 

ANDREW  CHRISTIE.  Box  60,  Kingston,  N.  H. 

EWING’S  ENGLISH  WHITE  LEGHORNS 

Are  the  product  of  a  Quarter  century  of  importing  and 
breeding  from  Tom  Barron’s  Best.  Old  Hen  Breeders. 
Also  a  mating  of  Kauders  Leghorns.  We  offer  you 
husky  chicks  from  our  own  healthy  breeding  flocks. 
Write— R.  T.  EWING  &  SON  ATLANTIC.  PA. 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

10%  DISCOUNT  on  ORDERS  before  March  1. 
Our  poults  are  baby  beef  type.  Breeding  flocks 
all  blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


GENUINE 

Broad  Breasted  and 

Baby  Beef  Type 


Bronze  Turkeys 

also 

BLACK  SPANISH 

All  Breeders  are  Blood  Tested. 

Last  Year  We  Sold  About  100,000  Poults. 

Booking  Orders  Now  for  Poults. 

Winnecunnet  Turkey  Farm 

Norton,  Mass. 


BIG  BREASTED  TURKEYS 

75.000  POULTS  1941 

Bronze,  Black,  White  and  Red.  Top  quality  stock. 
Hatched  for  vitality.  22  years  experience.  Write  for 
low  prices  and  early  discounts. 

S,  W.  KUNE,  BOX  7.  MIDDLECREEK.  PA. 

5000  HARDY  BRONZE  POUTS  WEEKLY 

From  Bloodtested  stock.  Baby  Beef  Type.  Livability. 
Quick  maturing!  Special  discounts  for  early  bookings. 

HIGHLAND  FARM  •  Sellersville,  Pennsylvania 

HOLLAND  FARM  WHITE  HOLLANDS 

1940  breeder*  and  1941  poults.  Belchertown.  Mass. 

QUALITY  TURKEY  POULTS 

SEIDELTON  FARMS.  WASHINGTONVILLE,  PA! 

QUALITY  BRONZE  POULTS.  Breeding  Toms. 
Esbenshade  Turkey  Farm.  Ronks,  Pennsylvania. 

QUALITY  MAMMOTH  Bronze  Breeders  and  Poults. 

REID  TURKEY  FARM,  Freehold,  New  Jersey 

MAMMOTH  PEKIN  DUCKLINGS  H^yaDe«veri™ 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N.  Y. 

ftii/.|r|in<Te White  Runner  and  Pekin  ducklings.  Reason- 
uuu*,1,,5sable  prices.  Harry  Burnham,  N.  Collins,  N.Y. 

Colored  &  W.  Muscovy  ducks,  W.  Japanese  Silkies,  Ring 
Neck  Pheasants.  E.  Hallock,  Washington  Depot,  Conn. 


•Pie  RURAL.  NEW-YORKER 


59 


FtOFIT-MED  FROM  PROVEN  STRAINS 

NEW  HAMPSHIRES,  LEGHORNS.  R.  I. 

BARRED  and  WHITE  ROCKS.  CROSS  BREEDS 
l’ullorum  tested  since  1921,  95%  livability  guar.to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullet*  95%  acc.  guar. 
Broiler  Chicks  Hatching  every  week  of  the  year. 
Write  for  C&taleg  It  Prices.  Hatches  year  arouna. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fingar.  Owner  A  Manager. 

BOX  H,  HUDSON,  NEW  YORK 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  Quali¬ 
ties.  early  maturity,  and  high  all- 
weather  production  with  Brentwood  s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to- 

KENTwSo'oToiftTRV  FARM 

BOX  R."’'’""  °EXETER.  MEW  HAMPSHIRE 


iLEMENTSS 

.HICKS  HIM 


CL _ 

mmummmM m  customers 

KK  I  ■  —  |K  In  acclaim  Clem- 1 
■  llMBmilP  ents  unusual! 

Reds,  Barred  Rocks.  White  1 

Clem-Rock  Cross  chicks  and  Clem-I 

Cross  Baby  Pullets.  Breaf.t«r| _ 

Drofitable  results.  Pullorum  clean.  State  - 

crredited  Catalog  tells  about  “co-operative  savings 
plan  Buy  from  Clements  this  year  and  be  sure  of 
the  best.  Write  today. 

CLEMENTS  BROS.  FARMS, 

Box  25,  Winterport,  Maine 


r/OfSiACfSiSiAE^Sk i 


QUALITY  CHICKS 


atches  Tuesdays  &  Thursdays  Non-Sex  Pits,  uui 

PeMi  $6-foO>’  100%Rlive  del.  P.  Paid..  All  Breeders 
iood  Tested.  Antigen  Method.  Write  for  Free 

atalog  with  actual  Photos  of  .°Tru  fry^  1  lant' 

MCALISTERVILLE  HATCHERY  i 

dgar  C.  Leister,  Owner,  Box  II,  McAlisterville,  Pa. 


SHIRK’S  QUALITY  CHICKS 

From  Blood  Tested  Breeders.  Electric  Hatched. 

PULLETS  GUAR.  95% 

Will  ship  Cash  of  C.O.D. 

Large  Type  English  Leghorns.. 

Bar.  &  Wh.  Rocks,  R.  I.  Reds 
Red-Rock  &  Rock-Red  Cross... 

New  Hampshire  Reds  (Special). 

Latches  Tucs. '  &  Thu'r.' '  ido% '  iive  del/  Prepaid.  Order 
direct  from  ad.  or  write  for  Free  Cir.  giving  full 
details  of  our  Quality  Chicks.  SHIRK’S  HATCHERY. 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville,  Pa. 


Unsex.  Pults.  Ckls. 
100  100  100 
.$6.50  $13.00  $2.50 
.  7.00  10.00  7.00 

.  7.00  10.00  7.00 

9.00  13.00  8.00 

6.00  8.00  5.00 


and 

SEXED  PULLETS 

Leghorns  -  New  Hampshires 
Rocks  -  Reds  -  Crossbreds 
Hatched  from  Pullorum  Clean  Breeders 

Guarantee  Protects  You.  Early  Order  Discount. 
Write  for  Catalog  and  Prices. 

TAYLOR'S  HATCHERY,  Box  R.  LIBERTY,  N.  Y. 


The  Premier  strain  of 
a  great  dual-purpose 
breed.  Heavy  layers — 
wonderful  for  meat. 
Hardy  chicks  from 
our  5,000  Vt.  U.  S. 


j BURRED  ROCKS 

Pullorum  Clean  Breeders.  Sexed  Baby  Pullets 
and  Cockerels.  QJAMBERLIN  POULTRY  FARMS 
R.  F.  D.  6,  West  Brattleboro.  Vermont 


■  Ur  ing  breeds  chicks,  also  day-old  jgnUp 

^A^^  pullets,  males  and  hybrids.  U.S.  * 

&ESE 

QUALITY  CHICKS  i00 

Utility  Leghorns  and  Heavy  Assorted .  $6.50 

A.  A.  GRADE  LEGHORNS .  7.50 

N.  H.,  R.  I.  Reds,  Barred  and  Wh.  Rocks .  7.00 

A.  A.  SEXED  LEGHORN  PULLETS .  12.00 

Heavy  Pullets .  9.00 

Leghorn  Ckls.  $2.50-100;  Heavy  Cockerels .  6.00 

Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 


From  high  record  trapnested, 
bloodtested  stock;  Imported 
and  bred  this  strain  for  26 
years.  Sexed  or  unsexed 
chicks.  Free  circular. 

DAVID  M.  HAMMOND, 
Rt.  4,  Cortland,  N.  Y. 


►YOU  CAN  MAKE# 

LENTY  OF  EXTRA  MONEY  taking  order  for  Sieb’s 

uality  baby  chicks.  Experience  unnecssary.  We  deliver 
ad  collect.  Commission  paid  daily.  Sales  outfit,  in- 
motions  frpp 

lEB’S  HATCHERY,  Dept.  900,  LINCOLN,  ILLINOIS 


M E AD 0 WB ROOK/toM  LEGHORNS 


U.S.  CERT  SIRED  CHICKS  10U*  Blood-Tested. 

ST.  RUN  CHICKS  $7.-100.  Cockerels  $2,00-100. 

DAY  OLD  PULLETS  W%)  .  .  $13.45-100.  Prepaid  Del 
Also  BLACK  LEGHORNS  and  RED-LEG  Hybrids  Catalog  Free- 

MEADOWBROOK  POULTRY  FARM,  R  9,  RICHFIELD,  PA. 


^  1 

OM  BARRON  CHICKS 

We  import  direct  from  Tom  Barron  in  Eng¬ 
land.  Large  Hens  Mated  with  R.O.P.  Males. 

WK/KKKKtm  lanu.  Large  liens  iUHieu  nun  iv.v/.i.  tunica. 

Every  Breeder  Bloodtested,  Prices  Su- jght  Run  $6.50- 
100;  95%  Pullets  $13-100;  Cockerels  -,2-100.  Im.  del. 
Cir.  Free.  North  Side  Poultry  Farm,  BoxR,  Richfield,  Pa. 


NFW  HAMPSHIRFS  Famous  for  production, 
INC,  W  IT/\lVirDniK.E.O  livability,  quick  growth, 

By  Gadd — They're  Good!  feathering,  meat  qualities 
and  abundance  of  health.  Pullorum  Free.  Write  today. 

THOMAS  B.  GADD,  Box  It.  Plymouth.  N.  H. 


HAMPTON’S  BLACK  LEGHORN  CHICKS 

Live,  Lay,  Pay,  Healthy,  Hardy,  Heavy  Layers  of  Large 
White  Eggs.  Free  of  disease  and  cannibalism.  Circular 
free.  A.  E.  HAMPTON.  Box  R,  PITTSTOWN,  N.  J. 


Rambling  Along  at  Long  Acres 


Some  years  ago,  Doan  Straub 
lived  on  a  small  farm,  had  a  wife 
and  small  children  and  depended 
for  cash  income  on  a  herd  of  scrub 
cows.  By  much  sacrifice  he  managed 
to  save  nearly  $300.  He  had  been 
reading  about  purebred  Holsteins 
and  there  was  a  sale  advertised  not 
too  far  away  so  off  he  went  with  his 
savings  in  his  pocket.  The  sale  began 
and  the  bidding  soared  far  over  his 
head  so  that  only  at  the  close  was 
he  able  to  buy  one  old  cows  for  $250. 
As  he  started  homeward  with  the 
old  cow,  the  enthusiasm  of  the  sale 
cooled.  His  wife  wondered,  too,  as 
she  looked  at  that  one  old  cow  and 
bemoaned  the  loss  of  their  savings. 
But  now  the  story  really  begins. 

That  cow  dropped  a  fine  heifer 
calf,  was  rebred  to  a  registered  sire 
and  mothered  several  more  calves 
before  ending  her  career.  From  that 
start,  the  scrubs  went  one  by  one 
to  be  replaced  by  young  cows  every 
one  of  which  traced  its  ancestry  to 
the  old  cow.  Doan  joined  the  test¬ 
ing  association,  studied  feeds  and 
feeding  methods,  built  up  his  herd 
and  began  to  notice  an  increase  in 
production  and  cash  income.  His 
limited  acreage  and  barn  room 
makes  the  herd  remain  small,  never 
more  than  a  dozen  cows,  but  what 
cows.  Three  times  in  succession  his 
herd  won  the  state  shield  of  merit, 
a  silver  shield  framed  in  ,  oak  and 
suitably  inscribed.  The  sale  of  pure¬ 
bred  stock  brought  in  many  dollars 
annually,  so  Doan  is  sitting  on  top 
of  the  world  today  all  because  he 
invested  his  savings  in  one  old  cow. 

But  I  know  another-  story  too. 
This  man  got  a  nice  pile  when  his 
father’s  farm  was  sold  so  he  went 
to  another  county,  bought  a  big  farm, 
stocked  it  with  40  cows  and  became 


a  real  dairyman  making  a  big  splurge 
in  his  community.  That  too  was 
some  years  ago  but  today  he  is 
working  as  a  hired  man  on  a  farm. 
I  know  a  number  of  farmers  who 
splurged  and  are  now  working  as 
hired  men  after  losing  all  they  had 
but  I  also  know  other  men  who 
began  in  a  small  way,  kept  their 
heads  out  of  the  clouds  and  are 
prospering.  When  I  study  these 
things  I  more  than  suspicion  that 
wives  had  a  great  deal  to  do  with 
it  in  both  cases.  We  call  women  the 
weaker  sex  but  that  is  a  joke, 
actually  any  woman  can  make  or 
break  any  man  and  splurgers  often 
have  the  breaking  type  of  wives. 

The  midwest  had  the  worst  fall  I 
have  ever  experienced.  Snow,  ice, 
bitter  cold,  sleet,  tornadoes  and  icy 
rains  but  when  the  calendar  read 
Winter  had  begun,  warm  weather 
came  and  ever  since  it  has  been  al¬ 
most  too  warm  with  almost  constant 
rain  from  the  Rockies  to  the 
Cumberland  Gap.  With  Calvin  home 
for  two  weeks,  he  insisted  that  we 
cut  a  huge  elm  which  grew  at  the 
very  edge  of  the  pasture  ravine. 
Well  we  finally  got  it  down  and  then 
for  several  days'  we  worked  in  mud 
and  water,  had  to  get  the  wood  out 
with  a  stone  boat  but  the  final  re¬ 
sult  is  about  five  cords  of  wood  on 
wood  pile  at  the  house.  This  was  a 
rock  elm  so  it  splits  well  although 
we  have  a  number  of  crotch  blocks 
which  we  call  old  peelers.  It  took 
three  of  us  to  lift  them  onto  the 
wagon  but  in  time  I  shall  work  them 
down  to  heating  stove  size.  That 
was  a  tough  job  but  far  better  than 
sitting  in  the  house  moaning  over 
hard  times  and  empty  coal  bins.  As 
usual  we  sent  out  many  greeting 
cards  and  as  usual  got  some  from 
folks  we  had  overlooked.  l.  b.  r. 


N.  Y.  State  Egg  Contest 

Carried  on  at  the  State  Institute 
of  Applied  Agriculture,  Farmingdale, 


Various  Egg  Auctions 

West  Paterson,  N.  J. 

White  Eggs  —  Prices  Jan.  1,  1941 


L.  I.,  N.  Y.  Report  for 

December 

Jumbo  . 

.$0.32  @$0.32 

30,  1940.  The  leading  pens  are: 

Large  . 

.  .29  @ 

.24  y4 

White  Leghorns  Points  Eggs 

Medium  . 

.  .221/s  @ 

.21 

Foreman  Poultry  Farm  . . 

852 

872 

Pullet  . 

.  .21i/2  @ 

.191/2 

Honoria  Poultry  Farm  .  .  . 

765 

819 

Pewee  . 

.  .171/2  @ 

.171/2 

Creighton  Bros . 

707 

730 

Brown  Eggs  — 

Moreland  Thompson  .  . .  . 

694 

704 

Jumbo  . 

.  .35  @ 

.35 

Foreman  Poultry  Farm  . . 

688 

718 

Large  . 

.  .23  y>  @ 

.22 

Honoria  Poultry  Farm  . . 

685 

715 

Medium  . 

.  .221/2  @ 

.21 

Moreland  Thompson  .  .  . . 

668 

698 

Pullet  . 

.  .18V2  @ 

•  181/2 

Lindstrom  Pity  Farm  . . . 

649 

681 

Pewee  . 

.  .16  @ 

.16 

Content  Farms  . 

642 

643 

Total  cases  sold 

472. 

Harry  A.  Schnell  . 

638 

665 

White  Wyandottes 

Missouri  Valley  Farm  . .  . 

389 

440- 

Vineland.  N.  J. 

White  Plymouth  Rocks 

Arthur  F.  Beckman  . 

616 

702 

White  Eggs  —  Prices  Jan. 

9,  1941 

Arthur  F.  Beckman  . 

532 

587 

Fancy  Extra . 

.$0.27%  @  $0.25 

Barred  Plymouth  Rocks 

Fancy  Medium  . . . 

.  .23  y4  @ 

.213/4 

David  T.  Cohen  . 

684 

660 

Grade  A  Extra  . . . 

.  .251/2  @ 

.24 

R.  C.  E.  Wallace  . 

630 

660 

Grade  A  Medium. 

.  .223/4  @ 

.21 

New  Hampshires 

Producers’  Extra  . 

.  .24  @ 

.23 

Joachim  Breeding  Farm .  . 

847 

824 

Producers’  Medium  .22  y>  @ 

.211/2 

Joachim  Breeding  Farm .  . 

721 

690 

Pullets  . 

.  .21  y4  @ 

.18 

Rhode  Island  Reds 

Peewees  . 

.  .171/2  @ 

.17 

J.  J.  Warren . 

1064 

1012 

Ducks  . 

.  .30  @ 

.30 

E.  B.  Parmenter  . 

1025 

1003 

Jumbos  . 

.  .33  @ 

•26  y2 

J.  J.  Warren  . 

960 

965 

Brown  Eggs  — 

Moss  Farm  . 

838 

789 

Fancy  Extra . 

.  . 25 %  @ 

.231/2 

E.  B.  Parmenter  . 

811 

795 

Fancy  Medium  . . . 

.  .223/4.  @ 

.2iy> 

Ford’s  Riverbank  Farm  .  . 

655 

701 

Grade  A  Extra  .  . . 

.  .24%  @ 

.223/4 

Redbird  Farm  . 

641 

701 

Grade  A.  Medium 

.  .23  y4  @ 

.21 

Pullets  . 

.  .203/4  @ 

.181/4 

Central  Poultry  Contest 

Carried  on  at  Horseheads,  N.  Y., 
20  high  pens  for  December  are: 

White  Leghorns  Points  Eggs 

Bodine’s  Pedigreed  Legs.  495  500 

Holser’s  Valley  Farm  ....  455  434 

Ralph  Nicklin  .  418  415 

Baker  Poultry  Farm  ....  413  416 

Fred  Schempf  .  393  385 

Rich  Poultry  Farm .  390  381 

Northland  Farm  .  375  364 

Hobart  Poultry  Farm  ....  375  367 

S.  E.  Vaughn  .  349  348 

Babcock’s  Hatchery  .  345  336 

Ormsby  Poultry  Farm  .  .  .  330  319 

Content  Farms .  328  313 

Foreman  Poultry  Farm  .  .  324  321 

Honoria  Poultry  Farm  ...  313  317 

East  Side  Leghorn  Farm.  .  313  308 

The  Fisher  Orchards  ....  306  292 

Pay  Streak  Hatchery  ....  303  296 

Barred  Plymouth  Rocks 

Fuzzydele  Farms  .  444  417 

Dryden  Pity.  Bd.  Farm  . .  357  378 

White  Plymouth  Rocks 
Philip  S.  Davis .  343  336 


Total  cases  sold  2,096. 


Butler,  Pa. 


White  Eggs  —  Prices  Jan.  10, 

@  $0, 
@ 


Fancy  Large 
Fancy  Medium 
Extras,  Large  . 
Extras  Medium 
Standard  Large 
Standard  Medium 
Producers’  Large 
Producers  Medium 
Pullets  Select  . . 

Pullets  . 

Peewees  . 

Checks  . 

Brown  Eggs  — 
Fancy  Large  .  . . 
Fancy  Medium  . 
Extras  Large  . . . 
Extras  Medium 
Producers’  Large 
Producers’  Medium 
Pullets  . 


$0.25 

.20  y2 
.23% 
.20  y2 
.21% 
.193/4 
.213/4 
.18% 
.183/4 

.183/4 

.15  Va 
.16 

.22% 

.201/2 

.223/4 

.211/2 
.23 
.18 
.151/2 


Total  cases  sold  798. 


@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 


1941 
23 
191/4 
.22 
.19 
.203/4 
.181/4 
.203/4 
.18 1/2 

.151/2 

.15 

.15 

.16 

.2IV2 

.181/2 

.21 

.18V2 

.201/2 

.18 

.15 


Write  for  this  extraordinary 
information  on  the  use  of 


Wood  Charcoal 

for  Poultry 


A  comprehensive  booklet  de¬ 
scribing  |in  I  detail  research 
facts  discovered  in  the  use  of  WOOD  char¬ 
coal  in  poultry  feeding. 


Read  how  this  most  economical  of  health 
agents  greatly  increases  your  poultry  effi¬ 
ciency,  livability  and  productivity. 


Write  NOW  for  the  latest  of  authoritative 
publications  on  WOOD  charcoal. 


*  Wood  Charcoal  Research  Bureau 


:  P.  O.  Box  389.  Desk  A, 

J  JACKSONVILLE,  FLORIDA 

.  Gentlemen:  I  am  interested  in  your  booklet  con- 
Z  taining  the  latest  facts  about  WOOD  CHARCOAL. 
J  Please  send  it  FREE. 

J  Name  . . . . . 

I 

I  Address  . 


■ 


J^IUhHFARMf  CHKKlS&l 


»AII  Breeders  carefully  culled  & 

Blood  Tested.  Order  direct  from 
id.  or  write  for  our  new  catalog. 

Satisfaction  &  safe  arrival  guaranteed. 
Shipments  Mon.  &  Thurs. — Unsexed  Pullets,  Cockerels. 
Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

Bl.  or  Buff.  Leg.,  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7.00 

Wh.  Wyand.,  R.  I.  Reds,  Red-Rocks  7.50  9.50  7.00 
New  Hampshires,  Rock-Red  Cross..  7.50  10.50  7.00 
SPECIAL  GRADE  A.  MATINGS 

White  &  Black  Leghorns . 10.00  17.00  4.00 

Bar.  Rocks  &  New  Hampshires. ...  1 1.00  14.00  7.50 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM,  Box  R,  Port  Trevorton,  Pa. 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  .  $6.00  $12.00  $3.00 

White  Rocks  .  7.00  9.00  6.00 

B.  Ply.  Rocks  &  R.  I.  Reds  ....  7.00  9.00  6.00 

New  Hampshire  Reds  .  7.50  10.00  6.50 

Heavy  Mixed  .  6.00  8.00  5.50 

All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 

Catalog.  Cash  or  C.O.D. .  R.  W.  ELSASSER 

POULTRY  FARM.  Box  R,  McAlisterville,  Pa. 


Mm 


PICTORIAL  CATALOG 

TELLS  STORY  of  Largest  RED 
Breeding  Farm  in  N.  Y.  Breeders 
100%  Pullorum  Clean  for  3  years. 
No  Reactors!  Douglaston  Western 
N.  Y.  Contest  averages: 

13  Bird  Pen  — 233.3  Eggs; 
20  Bird  Pen  — 227.1  Eggs. 
(Compare  with  general  contest 
average  194  eggs.)  Write  for 
catalog  —  prices.  Sexed  chicks 
available, 

DOUGLASTON  MANOR  FARM 

R.  O.  3  .  Pulaski,  N.  Y. 


t  s  3 

>  t  ttti  tils  tiiz  mt 


White  Leghorns 


s;  «:!!  tits  ::: 

HANSON  OR 
HOLLYWOOD 

— R.O.P.  Sired  CHICKS  AT  NEW  LOW  PRICES— 
Write  today  for  FREE  Catalog  describing  our  Breed¬ 
ers.  Day  Old  Chicks-Sexed  Pullets-Cockerels.  Heavy 
producers  of  large  white  eggs.  Also  Grade  AA 
Chicks  as  low  as  $6.50  per  100;  Pullets  $13.00-100. 
C.  M.  SHELLENBERGER,  Box  34,  Richfield,  Pa. 


CAe&t&t'  yaM&y  Chlx  j 


*  VIM-VIGOR-VITALITY 


CASH  OR  C.  O.  D.  Non-Sex.  Pullets  Ckls 

Large  Type  Hanson  100  100  100 

S.  C.  White  Leghorns  .  $6.50  $13.00  $2.50 

Bar.  &  Wh.  Rocks,  R.  I.  Reds  7.00  10.00  7.00 

Direct  New  Hampshire  Reds  . .  9.00  13.00  8.00 

Red-Rock  Cross  .  7.00  10.00  7.00 

Heavy  Mixed  . . .  6.00  ....  ... 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar.  95% 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery,  Box  R,  McAlisterville,  Pa. 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  10O 

Eng.  W.  Leg.  (Pits.  95%  guar.) ..  .$6.00  $12.00  $1.50 
Bar.  &  W.  Box.  R.  I.  &  N.  H.  Reds  6.50  8.50  5.00 

H.  Mixed  $5.50;  Leg.  Mixed  $5-100.  CATALOG  FREE. 
Lehman  Strawser  Hatchery,  Box  R,  McAlisterville,  Pa. 


BnumcmHER’s  mm 


Cash  or  C.  0.  D.  Post  Paid  Unsexed  Pits  Ckls 
95%  True  to  Sex  100  100  100 

Large  Wh.  Leghorns  . $7.00  $13.00  $2.50 

Barred  &  Wh.  Rocks  .  7.00  8.50  7.00 

New  Hampshires  .  7.50  10.50  6.50 

All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


Me  Loughlin  Leghorn  Chicks  £e“uty!V!X!tiofar 

Longevity.  Seven  time  New  York  R.O.P.  champions  in 
average  production.  U.  S.  Pullorum  Clean.  Free  circular. 

McLoughlin  Leghorn  Farm  ChatNha™  voX1-’ 


C  H  I  C  K  <5  ?om  Barron  White  Leghorns. 
V/  ri  I  V  l\  Highest  Quality.  Lowest  Prices. 

WHITE  LEGHORN  FARMS.  Box  R,  RICHFIELD,  PaI 


RED  CHICKS  From  1  to  4  year  old  breeders.  Parmenter 

strain  direct.  RED-W-FARM,  WOLCOTT,  N.  Y. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page. 


60 


The  RURAL  NEW-YORKER 


Market  Exchange 

New  Engl 

anc 

l  Notes 

The  “City”  Farmer 

Instruction  for  Elementary  and  Advanced  groups 
on  the  problems  of  the  amateur  farmer,  and 
prospective  purchaser  of  country  place.  Topics 
include:  soils,  planting,  insect  control,  fruits, 
poultry,  equipment,  etc.  Lectures  once  a  week 
for  IS  weeks. 

Classes  Begin  February  5. 

Fees:  $ 20.00 ;  $25.00. 

For  Bulletin  N,  address:  Division  of  General  Education 

NEW  YORK  UNIVERSITY 

20  Washington  Sq.  North  SPrlng  7-2000, Ext.291 

_ 


.  FLORIDA  FRUIT  DIRECT  TO  YOU  • 

from  our  groves.  Nature  has  ripened,  colored  and 
sweetened  it  on  the  tree.  Bushel,  $2.50;  Vz  bushel  $  1 .50  • 
Prepaid  to  your  home.  Grapefruit,  Oranges,  Tangerines, 
or  mixed.  Money  Order  or  checks  taken. 

CONRADE’S  GROVES,  LARGO,  FLORIDA 


first  and  second 

_ a.  Wheat  straw, 

delivered  by  trucks  or  cars  Telephone:  9-2885. 
James  Kelly,  137  E.  Seneca  Turnpike,  Syraouse,  N.  Y. 


FOR  SALE  cutting  alfalfa. 


WANTED  EGGS  &  LIVE  POULTRY 

8.  MEYER  &  SON.  Inc. 

300  Greenwich  St.  _ New  York.  N.  Y. 


BATHROOMS  (COLORED),  Built-In  Tub.  Pedestal 
Basin.  Low-down  Toilet,  Complete  $52.  Sink-tub 
$15.  Steam  Plants  $117.  Other  bargains.  Catalogue  H. 

SCHLOSSMAN.  545  THIRD  AVE..  NEW  YORK 


Typewriters,  portable,  desk:  home,  farm, 
office:  convenient  payments;  thousands 
satisfied  customers.  MELIOR  CO., 
Melior  Bldg.,  New  Rochelle,  New  York 


STEADY  WORK-GOOD  PAY 

Reliable  man  wanted  to  call  on  farmers.  No  experi¬ 
ence  or  capital  required.  Pleasant  work.  Home  every 
night.  Big  Money  every  da.v.  Wonderful  new 
proposition.  Particulars  free.  Write  McNESS  CO., 
Dept.  486,  -  Freeport,  Illinois. 

WANTCn  Responsible  man  preferably  with  knowl- 
YT  All  1 CU  ecjge  0f  fruit  growing  to  solicit  orders 
for  fruit  trees  and  ornamental  stock.  No  delivering 
or  collecting.  Weekly  commission  check.  Many 
men  making  $35  to  $50  weekly.  Write  at  once. 
Maloney  Brothers  Nursery  Co.  Inc.,  Pansville,  N.  Y. 


Your  Own  Local 


shoe  business.  Free  outfit 
starts  you  I  Big  commis¬ 
sions,  bonus  shoes.  208  styles.  $2.95  up.  Experience 
unnecessary.  TANNERS  SHOES,  131  BOSTON,  MASS. 


EARN  UP  TO  $100  WEEKLY 

commissions  now  and  year  around  distributing  our 
quality  nursery  products.  Full  or  part  time. 

CHASE  BROTHERS  CO„  GENEVA.  NEW  YORK 


Wanted  Farm  Equipment  SrKE'chJSft! 

State  size,  model,  condition  and  lowest  cash  price. 

Chas.  M.  Ingersoll,  2138  Wooster  Road,  Rocky  River,  O. 


MITQIf  R  A  TQ  Trappers  mail  them  five  or  more, 
ill  U  O  Ik  IV  A  1  O  Returns  will  please  you.  Postage 
refunded.  LEMUEL  BLACK,  Hightstown,  N.  J. 


SKUNK,  MUSKRAT,  MINK,  WEASEL  wanted.  Quick 
sure  to  please  returns  on  your  furs.  Price  list. 

HOWE  FUR  COMPANY.  COOPERS  MILLS.  MAINE 


SHIP  YOUR  LIVE  POULTRY  TO 
KRAKAUR  POULTRY  CO. 

Box  20,  Woat  Washington  Market,  Now  York  City 


Maple,  Beech  and  Birch  Lumber  Wanted—  Sawn  to 
order.  We  send  inspector.  Established  over  37  years. 
Wayne  Lumber  Co.,  308  Greenpoint  Ave.,  Brooklyn.  N.Y. 


HOGSHEADS 


Clean  for  any  purpose.  Extra  heads 
dropped  inside.  Previous  contents. 


Green  Olives.  Cap.  120  gaL  H.  Thorndike,  Newport,  R.  I. 


Illlllllllllllllllllllllllllllllllllllllllllllllllll 


The  Farmer 
His  Own 
Builder 

BY 

H.  ARMSTRONG  ROBERTS 


A  practical  and  handy 
book  of  all  kinds  of  build¬ 
ing  information  from  con¬ 
crete  to  carpentry. 

PRICE  $1.50 

NEW  YORK  CITY  RESIDENTS  ADO  2% 
SALES  TAX 

For  sale  by 

THE 

RURAL  NEW-YORKER 

333  West  30th  Street,  New  York 


llllllllllllllllllllllllllllltllllllllllllllllllllll 


Countryman’s  Journal 

Human  hands  are  not  powerful 
enough  to  turn  the  hands  of  time 
backward.  It  may  be  that  the  “horse 
and  buggy”  days  are  gone  forever. 
But  anyone  who  seriously  attempts 
the  study  of  farm  economics  comes 
face  to  face  with  some  fascinating 
and  provoking  questions. 

For  example,  do  you  remember, 
and  not  so  many  years  ago,  when 
getting  up  the  ice  was  an  accepted 
part  of  the  Winter’s  work?  The  ice 
house  was  packed  full.  In  Hancock, 
N.  H.,  we  all  drew  it  from  the 
village  pond.  A  man  could  saw  out 
his  own,  or  pay  some  one  'two  or 
three  cents,  perhaps  five,  to  get  it 
out  for  him.  That  was  the  only 
money  cost  for  ice.  It  kept  the  milk 
cool,  and  was  used  in  the  refrigera¬ 
tor  in  the  back  kitchen.  Today, 
electricity  is  becoming  more  and 
more  general.  And  ice  houses  are 
becoming  relics  of  the  nostalgic  past. 

But  here’s  the  question  from  an 
economic  point  of  view.  The  ice  costs 
less  in  money  than  does  electricity. 
Is  the  farmer  earning  enough  more 
money  to  justifiy  the  electric  refrig¬ 
erator  and  all  the  other  appliances? 
Theoretically,  the  answer  ought  to 
be  that  modern  science  saves  us  time 
so  we  can  earn  more  money  easier. 
Thus,  we  have  easier  and  happier 
country  living,  and  earn  as  much. 
Lest  I  be  misunderstood,  let  me 
hasten  to  say  that  I  believe  every 
farm  should  have  electricity,  and  all 
other  possible  conveniences.  But, 
every  farmer  ought  to  keep  books! 
He  ought  to  know  how  he  stands  in 
dollars  and  cents. 

Travelling  around  New  England  a 
little  each  year,  I  am  always  hit  hard 
by  one  fact.  If  farmers  as  a  whole 
could  just  find  one  crop  or  product 
other  than  those  they  now  have 
which  would  bring  in  from  two  to 
five  hundred  dollars  more,  life  would 
be  happier  and  richer.  Some  farmers 
are  finding  this  extra  income.  Dairy¬ 
men  are  raising  a  few  steers;  a 
hundred  or  two  turkeys,  an  acre  of 
small  fruits.  Many  general  farmers 
are  now  handling  two  or  three 
hundred  layers.  I  notice  more  and 
more  pigs  on  the  farms  where  they 
sell  cream.  Each  farmer  can  afford 
to  do  some  real  thinking  on  this 
problem.  Farm  life  is  a  way  of 
living,  and  the  best  in  the  world, 
but  it’s  also  a  business.  Production 
of  things  to  sell  is  a  business,  and 
must  be  treated  as  such. 

These  are  the  days  when  the 
sound  of  the  axe  and  saw  comes-, 
from  the  farm  woodlot.  Many  farms, 
of  course,  use  oil  in  the  kitchen  stove 
as  well  as  the  parlor  burner.  But 
thousands  of  farm  homes  through¬ 
out  the  nation  still  depend  on  wood. 

Working  in  the  woods  is  one  of 
the  pleasantest  of  farm  tasks.  There’s 
a  peace  and  serenity  in  the  woods 
that  one  gets  nowhere  else.  All  the 
wars  and  hatred  and  terror  of  a 
strife-torn  world  seem  far  away.  The 
little  anxieties  and  petty  troubles 
that  annoy  us  seem  to  vanish.  Among 
the  whispering  pine  trees  one’s  soul 
listens  for  the  symphony  of  nature. 
The  bare  limbs  of  the  maples,  oaks 
and  beeches  are  etched  against  the 
sky  like  an  exquisite  print.  Indeed, 
they  are  the  etchings  of  a  Master. 

As  one  chooses  thd  trees  to  make 
the  woodpile  for  another  season,  he 
works  philosophically  and  unhurried¬ 


ly.  Friendly  chickadees  call  from  the 
trees.  They  like  human  company. 
Little  by  little,  the  pile  grows  larger. 
And  then  when  day  draws  toward 
a  close,  and  the  early  Winter 
shadows  creep  through  the  woodland, 
one  shoulders  his  axe  and  turns 
homeward.  Across  the  field,  a  mellow, 
golden  glow  comes  from  the  kitchen 
window.  It  is  a  beacon  of  love  and 
peace  and  security.  h.  s.  p. 

Massachusetts 


News  From  Maine 

Cash  prizes  will  be  awarded  to 
dairymen  in  Maine  dairy  herd  im¬ 
provement  associations  who  show 
the  greatest  increase  in  production 
per  cow  in  their  herds  in  1941  com¬ 
pared  with  1940.  First  prize  is  $75, 
second  prize  $60,  and  three  or  more 
smaller  prizes  will  also  be  awarded. 
All  records  for  the  testing  year  will 
be  standardized  to  twice-a-day  milk¬ 
ing  basis  for  365  days  and  to  4  per 
cent  butterfat  corrected  milk  in  order 
that  all  breeds  may  compete  on  the 
same  basis.  No  herd  comprising  less 
than  10  cow  years  will  be  eligible, 
no  institution  herds  are  eligible,  and 
at  least  60  per  cent  of  the  animals 
in  herd  at  the  beginning  of  the  year 
must  still  be  in  the  herd  a  year  later. 


The  Androscoggin  Valley  Artificial 
Breeding  Association  has  recently 
completed  negotiations  for  a  half¬ 
interest  in  the  bull,  Baker  Farm 
Johnnie  Walker.  He  is  a  son  of  the 
very  good  proved  sire,  Sir  Inka  May 
Walker.  His  mother  has  a  two- 
year-old  record  of  545  pounds  of  fat 
and  13,845  pounds  milk  with  a  3.9 
test  in  365  days,  three-times-a-day 
milking.  Of  special  interest  to  Hol¬ 
stein  men  is  the  fact  that  practically 
all  females  in  Johnnie  Walker’s  pedi¬ 
gree  test  about  4  per  cent.  This 
bull  has  been  a  consistent  winner  in 
shows  this  Fall  and  has  been  nomin¬ 
ated  for  All-American  as  a  junior 
yearling. 

The  AVABA  began  operation  on 
October  1  and  during  the  month 
about  100  cows  were  bred.  Over  175 
farmers  have  joined  the  association 
which  makes  a  total  of  600  farmers 
enrolled  to  breed  their  cows  arti¬ 
ficially  in  the  three  associations  in 
the  State.  pine  tree  state 


Vermont  Gains  in  Crop 
Lands 

Land  available  for  crops  in 
Vermont  increased  by  75,870  acres 
during  the  1939-40  decade,  accord¬ 
ing  to  a  preliminary  Census  of  Agri- 
cuture  report  issued  by  the  Bureau 
of  the  Census.  The  land  available  for 
crops  at  the  1940  Census  was  re¬ 
ported  at  1,478,066  acres  compared 
with  1,402,196  acres  in  1930. 

The  total  acreage  in  farms  how¬ 
ever  declined  in  the  decade  from 
3,896,097  acres  in  1930  to  3,666,835 
acres  in  1940,  a  decrease  of  229,262 
acres.  The  number  of  farms  declined 
by  1,316  from  the  1930  figure  of 
24,898  to  the  1940  one  of  23,582. 

Crop  land  harvested  in  1939,  the 
crop  year  covered  by  the  1940  census, 
amounted  to  1,022,581  acres.  Crop 
land  reported  as  “failure”  amounted 
to  8,118  acres.  Land  allowed  to  lie 
idle  or  fallow  amounted  to  46,477. 
Plowable  pasture  was  reported  at 
400,890  acres,  woodland  at  1,173,791 
acres,  and  all  other  land  in  farms 
at  1,014,978  acres. 


High  snows  along  the  path  leading  to  the  barn  and  woodlot  belonging 

H.  L.  Jones  in  Florence,  Mass. 


January  25.  1941 

Crops  harvested  in  1939  included 
1,384,790  bushels  of  Irish  potatoes 
from  10,868  acres  of  land;  1,137,876 
tons  of  hay,  exclusive  of  sorghums, 
from  869,051  acres;  997,954  bushels 
of  oats  threshed  from  28,328  acres; 
277,530  bushels  of  corn  from  67,573 
acres;  and  126,524  bushels  of  barley 
from  4,433  acres.  Other  crops  har¬ 
vested  included  4,282  bushels  of 
wheat,  19,536  bushels  of  buckwheat, 
and  37,480  bushels  of  emmer  and 
spelt. 

Cattle  on  Vermont  farms  showed 
a  slight  increase  in  number  during 
the  decade  from  405,280  in  1930  to 
408,709  in  1940.  Cows  and  heifers 
milked  increased  by  a  few  hundred 
head  from  255,772  in  1930  to  257,563 
in  1940. 

Other  livestock  on  Green  Mountain 
farms  in  1940  included  40,461  horses 
and  colts,  19,119  sheep  and  lambs, 
17,704  hogs  and  pigs,  and  662,346 
chickens.  Mules  and  mule  colts  al¬ 
most  disappeared  from  the  census 
inventory  with  a  decline  from  513 
such  animals  in  1930  to  184  in  1940. 


The  “Lyre  Tree” 

Located  on  the  edge  of  the  North 
River  Cemetery,  in  Colrain,  Mass., 
is  a  huge  harp  elm  that  Robert  Ripley 
has  designated  as  the  “Biggest  Lyre” 
in  the  world. 

In  1874,  James  Brainard  Cromack, 
a  lad  of  14,  worked  on  the  farm 
which  is  now  a  part  of  the  cemetery. 


The  “Lyre  Tree ”  at  Colrain,  Mass. 

Around  the  farm  was  a  brush  fence 
such  as  was  common  in  those  days 
and  this  tree  was  felled  by  the 
lad  to  reinforce  the  fence  beside 
the  tree. 

The  tree  started  growing  in  its 
present  shape.  Some  other  tree 
might  have  died  but  the  elm  being 
hardy  sent  up  the  growth  from  the 
fallen  trunk. 

Bordering  the  highway  this  tree 
has  attracted  attention  for  many 
years  and  it  is  well  past  the  century 
mark  as  Mr.  Cromack  would  be  107 
years  old  if  living  today.  f.s. 

New  York 


Boston  Produce  Markets 

Butter — Creamery,  higher  scoring.  31  to 
SI’Ac;  extras,  30y2  to  30%c;  90  score,  30c. 

Eggs— Nearby  specials,  23c;  medium,  22c; 
pullets  not  quoted. 

Apples — McIntosh  $1  to  $1.75  box;  No.  2 
40  to  75c  box;  Northern  Spy  50c  to  $1.25 
box;  Kings  50c  to  $1  box;  Baldwins  50c 
to  $1.25  box;  fancy  $1.25  to  $1.50  box. 

Dressed  Poultry  —  Native  turkeys,  hens, 
26  to  27c;  toms  21  to  23c;  northwestern 
hens  24c;  young  toms  23c;  native  fowl 
20  to  21c;  medium  16  to  17c;  broilers,  fancy 
22c;  medium  18c;  roosters  15‘/2c;  ducklings 
16  to  17c;  western  fowl  30  to  35  lbs.  16c; 
36-42  lbs.  17y2c;  43-47  lbs.  19c;  48-54  lbs. 
20c;  55-59  lbs.  20y2c;  60-65  lbs.  21c;  66-71 
lbs.  20y2c. 

Live  Poultry — Fowl,  6  lbs.  up,  18  to  18‘/2c- 
under  6  lbs.,  18  to  18y2c;  chickens,  roasters. 
4*/4  lbs.  up,  20  to  21c;  4-4y2  lbs.  20  to  21c; 
3'/2  to  4  lbs.,  18  to  19c;  broiler,  17  to  18c; 
stags,  11  to  12c. 


Boston  Wool 

A  fair-sized  lot  of  good  French  combing 
length  fine  territory  wool  in  original  bag 
was  sold  at  $1  to  $i.02  scoured  basis.  There 
were  some  lots  of  graded  combing  %  and 
V*  blood  bright  fleece  wools  available,  at 
44  to  45  cents  in  the  grease  but  the  best 
bids  were  42  to  43  cents. 


The  RURAL  NEW-YORKER 


61 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  61. 


Help  Wanted 


WANTED  EM  small  families,  two  girls  for 
separate  jobs  in  adjoining  homes.  $40  a 
month,  good  homes,  private  rooms  and 
baths;  near  New  York  City.  Must  be  fond 
of  children,  clean,  healthy,  intelligent, 
willing;  with  experience  of  plain  cooking, 
general  housework.  Send  character  and  ex¬ 
perience  references  to  MRS.  JOHN  ROCHE, 
17  Stratton  Road,  Scarsdale,  N.  Y. 


SINGLE  MAN,  honest,  sober,  willing,  good 
milker  and  teamster  on  Connecticut  dairy 
farm.  Year  round.  Send  snapshot  with  full 
deails  of  self.  About  $25  monthly  to  start, 
increase  with  proved  ability.  ADVER¬ 
TISER  1115,  care  Rural  New-Yorker. 


COUPLE — Woman  good  cook,  housekeeper, 
laundry.  Man  experienced  gardener,  handy, 
some  driving.  Family  two  adults.  State 
salary,  experiences,  references.  ADVER¬ 
TISER  1116,  care  Rural  New-Yorker. 


WANTED — Reliable  middleaged  couple,  de¬ 
siring  good  home  in  exchange  for  light 
Work  on  farm.  Write  particulars;  character 
reference  required.  ADVERTISER  1117,  care 
Rural  New-Yorker. 


WANTED  —  Very  reliable  married  man  for 
Sullivan  County,  N.  Y.  farm.  No  alcohol. 
Modern  home,  $40  per  month,  increase  for 
Summer  months.  ADVERTISER  1120,  care 
Rural  New-Yorker. 


GENERAL  HOUSEWORKER  for  Christian 
family,  high  school  graduate,  fond  of 
children.  State  experience  if  any.  ADVER¬ 
TISER  1121,  care  Rural  New-Yorker. 


Situations  Wanted 


WANT  PLACE,  near  Albany,  prefer  modern, 
refined,  prosperous,  permanent  home.  Don’t 
drink  or  smoke.  Widow  with  son,  other  at 
college.  ADVERTISER  1056,  care  Rural 
New-Yorker. 


TWO  YOUNG  men  want  work  on  dairy 
farm;  drive  horses,  tractor.  References. 
ADVERTISER  1061,  care  Rural  New-Yorker. 


MARRIED  {"ARM  or  estate  manager,  life 
experience,  registered  cattle.  Best  refer¬ 
ences,  desires  change  March  or  April.  AD¬ 
VERTISER  1063,  care  Rural  New-Yorker. 


YOUNG  MAN  desires  position  in  home  of 
single  man.  ADVERTISER  1065,  care 
Rural  New-Yorker. 


SUPT. -MANAGER  on  private  place  where 
honest  labor  desired;  39  years,  married, 
girls  11,  13;  agricultural  college  graduate, 
life  experience  all  branches,  flowers,  garden, 
farm,  horses,  cattle,  livestock,  machinery; 
conscientious  sober  character,  competent 
above  average,  trustworthy;  excellent  refer¬ 
ences,  previous  position  10  years.  Address 
to:  BURK,  care  Grothkopf,  5414  Park  Ave., 
Apt.  45,  West  New  York,  N.  J. 


TWO  YOUNG  men,  brothers,  19-26,  position 
anywhere.  Experienced  licensed  drivers. 
Willing  to  learn.  PAUL  STARK,  R.  D.  No.  1, 
Bordentown,  N  J. 


EXPERIENCED  FISH  breeder,  poultry  and 
gamekeeper,  trapping  vermin;  single.  De¬ 
sires  steady  position,  club  or  private  estate. 
Highest  references.  ADVERTISER  1057,  care 
Rural  New-Yorker. 


DAIRY  FARMER  and  poultryman.  Present 
employers  of  thoroughly  competent  dairy 
farmer  and  poultryman  who  are  giving  up 
farming  would  like  to  place  him  in  suitable 
position.  Honesty  and  ability  highly  recom¬ 
mended.  ADVERTISER  1081,  care  Rural 
New-Yorker. 


RELIABLE  MIDDLEAGED  woman  wishes 
position  as  housekeeper;  good  cook,  neat, 
pleasant  and  kind.  Write  LOTTIE  M. 
BONNEY,  52  Chestnut  St.,  Portland,  Maine. 


ELDERLY  MAN  desires  good  home  more 
than  high  wages;  city  or  country.  Ex¬ 
perienced  gardener,  poultryman  and  night 
watchman.  ADVERTISER  1073,  care  Rural 
New-Yorker. 


FARM  MANAGER,  college  graduate,  ex¬ 
perienced  in  general  farming,  crop  rota¬ 
tion,  cattle,  sheep  and  hog  raising.  Organiz¬ 
ing  and  executive  ability ;  cost  accounting. 
ADVERTISER  1082,  care  Rural  New-Yorker. 


MANAGER  WITH  20  years  experience  in 
farm  management,  breeding  and  care  of 
dairy  and  beef  cattle.  Married,  American, 
excellent  references.  Don’t  waste  your  time 
or  mine  unless  you  have  worthwhile  propo¬ 
sition.  ADVERTISER  1084,  care  Rural  New- 
Yorker. 


AMERICAN,  MIDDLEAGED  single  man,  ex¬ 
perience  in  poultry,  greenhouses,  turkeys; 
good  references.  LEON  COBB,  Arndt  Poul¬ 
try  Farm,  Box  82,  Robbinsville,  N.  J. 


SINGLE  MAN,  27,  skilled,  sober,  dependable; 

to  manage  stock  or  small  dairy  farm.  AD¬ 
VERTISER  1086,  care  Rural  New-Yorker. 


FARM  MANAGER,  37,  married,  3  children, 
German;  life  experience.  Wishes  situation 
on  modern  dairy;  also  interested  in  fruit  and 
chickens.  Good  machine  man,  references. 
Take  full  charge.  Good  living  conditions 
essential.  Full  particulars  in  first  letter. 
ADVERTISER  1089,  care  Rural  New-Yorker. 


POULTRYMAN — Agricultural  college  gradu¬ 
ate,  experienced,  estate  or  commercial. 
References.  ADVERTISER  1090,  care  Rural 
New-Yorker. 


WANTED  TO  manage,  work  dairy  farm  for 
resident  owner.  Dependable,  experienced, 
young,  single  man.  ADVERTISER  1093, 
care  Rural  New-Yorker. 


WOULD  PLACE  my  foreman.  Experienced 
dairy,  fruit,  poultry.  Good  worker.  Wife 
excellent  housekeeper.  ADVERTISER  1096, 
care  Rural  New-Yorker. 


EXPERT  WITH  poultry,  game  birds,  tur¬ 
keys,  hunting  dogs,  hatcheries.  Many 
references;  competent;  entire  charge.  Private 
estate,  sportsmans’  club  or  commercial.  Can 
bring  excellent  housekeeper.  ADVERTISER 
1097,  care  Rural  New-Yorker. 


GARDENER  SWEDISH,  married,  middleaged. 

no  children;  all  around  experience,  de¬ 
pendable,  drive  car.  Ten  years  last  position, 
reason  estate  closing.  References.  ANDER¬ 
SON,  Box  123,  New  City,  N.  Y. 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  December  1940  is  $2.16  for  3.5 
per  cent  milk  in  the  201-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk)  $2.65  per 
cwt.;  Class  1  (relief)  $2.08  per  cwt.;  Class 

2- A  (fluid  cream)  $2.13  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,826;  2-C, 
$1,676;  3- A,  $1,696;  3-B,  $1,826;  3-C,  $1,436; 

3- D,  $1,401;  4-A,  $1,326;  4-B,  $1,382. 

Fluid  sales  for  the  whole  month  of 
December  amounted  to  205,966,508  pounds 
and  there  was  a  total  of  380,725,787  pounds 
of  milk  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15(4 
cents;  28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  30’/2  to  3114c;  91  to  92 
score  30  to  3014c;  88  to  90  score,  28%  to 
29%c;  unsalted,  best,  31  to  31%c;  90  to  92 
score,  2914  to  30%c;  storage,  29  to  30c. 
EGGS 

Mid-Western  premium  marks,  2214  to  24c; 
specials,  22c;  standards,  21%c;  firsts,  21  to 
2114c;  undergrades,  2014  to  20%c;  exchange 
mediums,  1914c.  Pacific  Coast:  Specials,  .2514 
to  26c;  standards,  2414  to  25c;  mediums, 
22  to  2214c.  Refrigerator:  Specials,  2114  to 
22c.  Browns:  Extra  fancy,  2214  to  22%c; 
specials,  21%  to  22c;  standards,  2114  to  2114c; 
mediums,  19c.  Duck  eggs,  25  to  27c. 

LIVE  POULTRY 

Fowls,  14  to  21c;  chickens,  14  to  33c; 
old  roosters,  12  to  13c;  turkeys,  15  to  20c; 
Guineas,  pair,  80c. 

DRESSED  POULTRY 

Turkeys,  young  hens.  17  to  25c;  young 
toms,  16  to  23c;  old  hens,  21c;  old  toms, 
18c;  geese,  Wn„  lb.,  13  to  15c;  ducks,  L.  I., 
frozen,  No.  1,  bbi.  16  to  1614c;  squabs, 
white,  lb.,  40  to  46c;  broilers,  lb.  2014  to 
2414c;  fryers,  lb.  21  to  23c;  roasters,  lb., 
2214  to  2514c;  capons,  lb.  23  to  28c; 

LIVESTOCK 

Steers,  $11.50  to  $15.25;  bulls,  $7  to  $7.50; 
cows,  $5.50  to  $8;  calves,  $10  to  $15;  lambs, 
$8  to  $11.35;  hogs,  $7.90. 

VEGETABLES 

Beans,  bu.  75c  to  $3.25;  beets,  bu.  50  to 
65c;  brussels  sprouts,  Calif.  14  drum  $1.38 
to  $2.75;  L.  I.,  qt.  5  to  15c;  cabbage,  N.  Y., 
white,  bag  45  to  60c;  Va.  Savoy,  65  to  75c; 
Fla.  white,  75c  to  $1.75;  red,  $1.25  to  $1.50; 
Texas,  white  crate,  $2  to  $2.75;  carrots,  Calif, 
crate,  $2.75  to  $4;  N.  Y.  basket,  50c  to  $1.10; 
cauliflower,  Cal.  crate  $1  to  $1.50;  celery, 
Fla.,  Howard,  crate  $1  to  $2.75;  celery 
knobs,  nearby,  basket,  60c  to  $1;  chives, 
nearby,  flat,  75c  to  $1;  collard  greens,  bbl. 
75c  to  $1.13;  dandelion  greens,  bu.  75c  to 
|  $1.25;  garlic,  Calif.,  lb.  16  to  1614c;  Hanover 
salad,  bu.  40  to  50c;  horseradish,  nearby,  5  lbs. 

)  60  to  75c;  kale  bbl.  85c  to  $1;  lettuce,  Ariz., 

!  Iceberg,  crate,  $3.75  to  $4.50;  Calif.,  crate, 
$3.75  to  $4.25;  lima  beans,  Fla.  bsk.  $3  to 
$4;  mustard  greens,  S.  C.  crate  $1;  Onions 
50-lb.  bag,  40c  to  $1.25;  parsnips,  14  bu. 
j  30  to  35c;  peas,  Calif.,  bu.  $3.25  to  $5.25;  Fla. 

|  bu.  $2  to  $4;  Tex.,  bu.  $3.50  to  $4;  peppers, 
Fla.  crate,  $1.50  to  $3.75;  radishes,  S.  C. 
crate,  $2.25  to  $2.50;  rhubarb,  Calif.,  20  lbs., 
$1  to  $1.10;  shallots,  bbl.  $7.50  to  $8;  sour 
grass,  Fla.  bsk.,  50c  to  $1.50;  spinach,  Norf., 
bsk.  40  to  65c;  squash,  Fla.,  yellow  bu.  $2 
|  to  $4;  green,  bu.  $1  to  $3;  tomatoes,  Fla., 
lug  $1  to  $3.75;  turnips,  nearby  white,  cut, 

:  bu.  40  to  50c;  can  rutabagas,  50  lbs.  55  to 
65c;  waxed,  65  to  75c;  turnip  tops,  En.  Sh. 
bsk.  35  to  40c;  watercress,  bch.  214  to  6c. 
GRAIN 

Wheat,  No.  2,  red,  $1.0814;  corn,  No.  2 
yellow,  8014c;  oats.  No.  2  white,  517/8C;  rye, 
66%c;  barley,  7614c;  city  bran,  $28.10; 
middlings,  $29.10;  red  dog,  $29.60;  brewers’ 
grains,  $30.60. 


COUPLE  WISH  caretaking,  cook,  serve, 
housekeeper;  garden,  lawn,  carpentry, 
handyman.  References.  ADVERTISER  1100, 
care  Rural  New-Yorker. 


RELIABLE,  EDUCATED  mature  nurse, 
teacher;  any  refined  congenial  Opening 
considered.  Will  travel.  References.  BOX 
24,  Ridgway,  Pa. 


POULTRYMAN,  33,  with  life  time  practical 
experience  in  the  management  of  chickens 
for  egg  production.  From  culling  and  breed¬ 
ing,  through  hatching,  brooding  and  rear¬ 
ing  to  expert  handling  in  the  laying  house. 
Capable  of  taking  full  charge.  ADVER¬ 
TISER  1107,  care  Rural  New-Yorker. 


WORKING  FARM  manager,  25  years  prac¬ 
tical  scientific  experience,  all  branches. 
Thorough  knowledge;  efficient  business 
management,  profitable  results.  Cornell 
training.  ADVERTISER  1108,  care  Rural 
New-Yorker. 


POULiRYMAN,  29,  single,  conscientious 

hard  worker,  practical  and  theoretical  ex¬ 
perience,  capable  of  taking  full  charge. 
ADVERTISER  1127,  care  Rural  New-Yorker. 


EXPERT  FARMER,  all  branches;  formula 
processing  pork,  irresistable  taste, -aroma; 
highly  profitable;  share  basis.  ADVERTISER 
1030,  care  Rural  New-Yorker. 


HOUSEKEEPER  AND  son  17,  desires  work- 

week.  Boy  good  milker,  $5  week! 
CLARA  FIELD,  care  Asa  Shumaker,  Port¬ 
land,  Pa. 


POULTRYMAN,  FARM  school  graduate,  ex¬ 

perienced,  reliable,  best  references;  capa¬ 
ble  of  taking  full  charge.  E.  FUNK,  510 
Atlantic  Ave.,  Brooklyn,  N.  Y. 

FARMER  MARRIED,  desires  position;  ex¬ 

perienced  general  farming,  dairying, 
gardening;  good  references.  LAWRENCE 
GETTEMY,  Uniontown,  Pa. 


SUPERINTENDENT  —  Reliable,  Christian 
man,  42,  desires  position  as  superintendent 
of  country  estate.  Experienced  general  busi¬ 
ness  and  property  management,  construc¬ 
tion,  repair  work,  landscaping  .  poultry 
raising,  etc.  Best  references.  ADVERTISER 
1112,  care  Rural  New-Yorker. 

MAN  39,  single,  experienced  general  farm- 

mg,  poultry ;  desires  responsible  position. 
Chauffeurs  license.  ADVERTISER  1113 
care  Rural  New-Yorker. 


SINGLE  MAN,  dependable,  good  habits.  Ex¬ 

perienced  milk  route  and  pasteurizing;  de¬ 
sires  position.  Good  references.  ADVER¬ 
TISER  1114,  care  Rural  New-Yorker. 


MAN  43,  wishes  position  as  farm  manager 
or  superintendent,  lifetime  experience; 
reference,  chauffeurs  license.  Wages  or  share. 
ADVERTISER  1118,  care  Rural  New-Yorker. 


POULTRYMAN  —  Rearing,  production,  dis¬ 
ease,  feed  expert.  Carpenter.  Prefer  no 
driving,  incubating.  Managed  flocks  1,200  to 
9,500.  One  place  four  years.  Single.  Ameri¬ 
can;  no  smoking  or  drinking.  Salary-bonus 
rent.  Describe  fully.  LARSSON,  Y.  M.  C.  A  . 
Port  Jervis,  N.  Y. 


FARMER  SINGLE,  desires  position  on  small 
place  or  caretakers  job.  Practical  experi¬ 
ence,  all  around  farmer,  field  and  garden 
work;  milk  few  cows;  poultryman.  MEHREN, 
20  North  William  St.,  New  York. 


COLLEGE  GRADUATE,  25,  dairy  farm  ex¬ 
perience;  engaged  in  dairy  research,  de¬ 
sires  position  as  bacteriologist,  inspector  with 
dairy  company.  References.  Full  particu¬ 
lars  first  letter.  ADVERTISER  1119,  care 
Rural  New-Yorker. 


Pennsylvania  Markets 

PITTSBURGH  LIVESTOCK 

Cattle  —  Good  to  choice,  dry  fed,  $10.50 
to  $12.50;  good  to  choice,  grassers,  $9.25  to 
$10.50;  medium  to  good,  1200-1300  lbs.,  $8.25 
to  $9;  tidy,  1050-1150  lbs.,  $8.50  to  $9.50,  fair, 
900-1100  lbs..  $7  to  $8;  common,  700-900  lbs., 
$5.50  to  $6.75;  common  to  good  fat  bulls, 
$5  to  $8;  common  to  good  fat  cows,  $3.25 
to  $7.25;  heifers,  700-1100  lbs.  $5  to  $9.25. 

Hogs  —  Prime  heavy  hogs,  $7.40  to  $8; 
heavy  mixed,  $8.20  to  $8.30;  prime  medium 
weights,  $8.30  to  $8.40;  best  heavy  yorkers, 
$8.25  to  $8.30;  good  light  yorkers,  $7.25  to 
$7.75;  pigs,  as  to  quality,  $6.25  to  $6.75; 
common  to  good  roughs,  $5  to  $6.25;  stags, 
$2.50  to  $3.50. 

Sheep — Prime  wethers,  $5.25  to  $5.50;  good 
mTked,  $4.50  to  $5;  fair  mixed  ewes  and 
wethers,  $3.50  to  $4.25;  culls  and  common. 
$2  to  $3;  good  to  choice  lambs,  $10.25  to 
$10.75;  culls  to  good  lambs,  $6  to  $10. 

Calves — Veal  calves,  $13.50  to  $14.50;  heavy 
and  thin  calves,  $4  to  $12. 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 
E.  M.  Dusinberre}  left  and  Nathan 
Oakes,  Jr.,  in  their  milk  plant  near 
Geneva,  N.  Y.  These  are  the  dairy¬ 
men  to  whom  the  Commissioner  of 
Agriculture  has  refused  to  issue  a 
milk  license,  because  the  big  dealers 
in  Geneva  object  to  any  competition. 
No  official  action  has  yet  been  taken 
against  Dusinberre  and  Oaks,  so  they 
are  keeping  on  with  their  busmess 
to  the  satisfaction  of  their  customers. 


GARDENERf  A-l,  small  family;  looks  for 
position  on  private  estate.  References. 
ADVERTISER  1095,  care  Rural  New-Yorker. 

MILK  SALESMAN,  also  experienced  in  plant 
management  and  work  is  seeking  em¬ 
ployment  in  either  capacity  in  city  or 
country.  ADVERTISER  1130,  care  Rural 
New-Yorker. 

Fruits  and  Foods 

HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 

EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1.  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 

HONEY  —  60  clover  $4.50;  buckwheat  $3.90; 

mixed,  (good  flavor)  $3.90;  28  clover 

(handy  pail)  $2.25,  not  prepaid;  10  clover 
postpaid  $1.50.  Satisfaction  guaranteed.  F. 
W.  LESSER,  Fayetteville,  N.  Y. 

PURE  HONEY,  1940  crop.  Special  prices  on 
light  amber,  extracted  in  60-lb.  cans.  Other 
grades  as  usual  and  comb  honey.  Let  us 
quote.  WIXON’S  HONEY,  Dundee,  N.  Y. 

CHESAPEAKE  BAY'S  tasty  salt  water 
oysters.  Buy  direct  from  producer;  gallon 
postpaid,  stewing  $2;  frying  $2.50.  LEATHER- 
BURY  BROS.,  Shadyside,  Md. 

MICHIGAN  LIGHT  amber  honey,  60  lbs. 

$3.  CHAS.  G.  MARSHALL  AND  SON, 
Linden,  Michigan. 

CHOICE  CLOVER  honey,  10  lbs.  $1.60;  5 
lbs.  90c;  buckwheat  $1.40  and  80c  post¬ 
paid;  60  clover  $4.80;  buckwheat  $3.90  here; 
liquid.  HARRY  T.  GABLE,  Romulus,  N.  Y. 

NEW  CROP,  fancy  hand-picked  Jumbo 
peanuts,  10  lbs.  $1.25  postpaid;  $1  ex¬ 
pressed.  J.  R.  COGSDALE,  Courtland,  Va. 

CLOVER  HONEY,  fancy,  white,  60  lbs. 

$4.o0;  120  Ids.  $8.75.  Choice,  white,  $4.25; 
$8.  Two  cases  $15.  Complete  list  on  request. 
LAVERN  DEPEW,  Auburn,  N.  Y. 

CLOVER  HONEY,  5  lb.  pails,  liquid,  post¬ 
paid;  2,  $l.a0;  6,  $3.75.  Two  bulk  comb 
$1.75;  60’s  F.  O.  B.;  light  amber  $3.90;  amber 
$3.60.  Fall  flowers,  $3.30.  A.  J.  NORMAN, 
Geneva,  N.  Y. 

FINE  HONEY,  60  lb.  can  here,  (liquid) 
clover  $4.80;  clover-basswood  $4.20;  buck¬ 
wheat  $3.90.  Ten  pound  pail  delivered, 
$1.75;  buckwheat  $1.40.  RAY  WILCOX, 
Odessa,  N.  Y. 

BUTTERNUT  AND  shellbark  meats,  hand¬ 
picked,  best  grade.  Pound  85c;  2  lbs.  $1.60; 
5  lbs.  $3.75.  Best  grade  Ga.  pecans  2  lbs. 
$1.40.  Black  walnut  meats,  all  quarters  75c 
pound  delivered.  R.  L.  HARMAN.  Dillsburg, 
Penna. 

FLORIDA  TREE  ripened  oranges,  grapefruit 
or  tangerenes,  75  cts.  a  bushel.  SUNSET 
CITRUS  GROVE.  Box  13,  Lake  Como,  Fla. 


TRY  SOME  delicious  dried  apples,  2  lbs. 

60c;  4  lbs.  $1.10  "  postpaid.  L.  W. 

DENLINGER,  Clayton,  Ohio. 


HONEY,  NEW  crop,  white  clover,  60  lb. 

can  $4.25;  two  $8.  J.  G.  BURTIS, 
Marietta,  N.  Y. 


PECANS  —  Extra  large  Stuarts,  new  crop 
from  the  South:  5  lbs.  $1.25;  10  lbs.  $2.30; 
Schleys,  5  lbs.  $2.25;  10  lbs.  $4.30;  shelled, 
2  lbs.  $1.40;  salted,  $1.50.  Delivered  4th 
zone;  guaranteed  unconditionally.  J.  TRUS 
HAYES,  Grower,  Box  45-R,  Merchantville, 
New  Jersey. 


TC  1  uo.  tunuer  noney,  t>u 

]bs  S3.25.  NELSON  BROS  APIARIES, 
93rd  St.,  Niagara  Falls,  N.  Y. 


c  in  -j s\  ^ '  ,  .  .  >  iiquctiGu, 

5  lbs.  $1.10  postpaid  500  miles*  trv  somp 

S',5aRYNeTRvSL' 


CLOVER  HONEY,  10  lb.  can  $1.50  prepaid- 
Fayetteville,  VT'  SPENCMt  BAIRD, 

Yn?  — u  kn<^!  you’11  want  some 

of  those  delicious  Chesapeake  ovsters 
Selects  $2.40  gal.;  medium  $2;  counts  $2.70 

WM PrToann  more  10c  gah  less- 

WM.  LORD,  Cambridge,  Maryland. 

N^eo^Iea=n  Jlew  black  walnut  kernels, 

9  2ihlbssi^fi?5’i;  'Iv,  lbsin  ®2-50.  Pecan  kernels 
2  lbs.  $1.40,  5  lbs.  $2.75.  All  insured  and 

Stosburg,  VaACK  WALNUT  COMPANY. 

OLD-FASfflONED  farm  sausage  made  lean 
with  ham  and  loins.  Three  pounds  $1 
Postpaid.  CLARENCE  HALSTEAD,  Wells- 

FLORIDA  FRUIT  at  wholesale  prices  from 

grower  to  you.  One  bushel  tangerines, 
or  rnixed  $1.  One  bushel  oranges 
$1.50,  or  mixed  $1.25.  Express  charges  to 
New  York  $1.25;  New  England  $1.35*  None 
elected.  Give  us  a  trial  and 

Clearwater!  FllnCe‘  '  R'  TURNER  &  SONS, 

BEABK  _  WALNUT  kernels,  clean,  fresh, 

best  quality.  One  pint,  50  cents;  2  lbs. 
$1.25  postpaid.  H.  F.  STOKE,  Roanoke,  Va. 

A YURY’S  GOLDEN  wild  flower  honey,  10 

lbs.  of  this  delicious  honey  $1.50;  5  lbs 
$1  prepaid.  Will  ship  C.  O.  D  H  *  J 
AVERY,  Katonah,  N.  Y. 

MY  BEST  clover  honey,  6  lbs.  $1;  12  lbs 

$1.80  postpaid.  HARRY  D.  BOYER,  Denver’ 
Penna. 


v  xjjl vjviv-fXN  x ^  uuver  noney,  o  lbs. 
(liquid)  $1.10;  2  pails  $2;  5  lbs.  creamed 
$l.2o;  5  lbs.  (liquid  and  comb)  chunk  $1.25, 
postpaid  into  3rd  zone.  Pancakes,  Vermont 

Ve?monfRANK  MANCHESTER>  Middlebury, 


S™ .  JEICY  oranges  and  tangerines, 
rJfivY0  gasket,  prepaid;  no  checks. 

J OHN  FLICK,  San  Antonio,  Fla. 

ORANGES,  GRAPEFRUIT,  tree  ripened 
? ta?dai'^,box>  oranges  $4;  grapefruit  $3.50; 

$2.25;  tangerines  %  bu. 
$2.  PAUL  W.  SMITH,  Fort  Myers,  Fla. 


r~ 


Miscellan  eous 


SELLING  9,400-egg  Petersime  electric  in¬ 
cubator,  excellent  condition,  separate 
hatching  compartment,  automatic  humidi¬ 
fier.  Replacing  with  larger  Petersime.  R. 
WALTER  BISHOP,  Guilford,  Conn.  (Tele¬ 
phone  35-3  personal). 


WANTED — Carload  fireplace  logs.  WILLIAM 
BAZANT,  Wyandanch,  N.  Y? 

WANTED  TO  purchase  hay  press,  small  or 
medium  size.  Give  age,  size,  weight,  price 
BECKWITH  GREENBRAES  FARM,  Monroe, 
New  York. 


FOR  SALE — Several  520  egg  Superhatch  in¬ 
cubators,  like  new;  $15  each.  American 
cream  separator.  Standard  5  h.  p.  garden 
tractor.  CHARLES  A.  MILLER,  R.  1, 
Marydel,  Md. 


70  QUILTS  $4-$30.  Crib  quilts,  aprons,  rugs. 

Quilting  done;  circular.  VERA  FULTON, 
Gallipolis,  Ohio. 


HAVE  YOU  an  old  tree  of  Swaar,  Ladies 
Sweeting  or  Garden  Royal  apples?  Am 
looking  for  a  few  authentic  grafts  of  these 
old  kinds.  Good  price.  I.  GLACKENS,  205 
West  13th  St.,  New  York. 


DRIVING  TO  California,  room  for  two. 

Help  drive,  share  expenses.  HILEMAN, 
R.  1,  Myerstown,  Pa. 


WANTED — 96-egg  capacity,  new  American 
electric  incubator.  ZOBELT,  2005  Jerome 
Ave.,  New  York  City. 


FOR  SALE — Simplex  cream  separator,  light 
bob  sleighs,  light  double  harness,  all  in 
good  condition.  BOX  12,  R.  D.  No.  2, 
Cherry  Valley,  N.  Y. 


LAYING  BATTERIES,  17  Makomb  units.  72 
birds  each.  For  sale  reasonably.  STONE- 
LEIGH  FARMS,  INC.,  Carmel,  N.  Y. 


HAND  WOVEN  rag  rugs,  new  material, 
27x45  $1.25  postpaid.  State  colors.  MRS. 
GUY  BENNETT,  Hyde  town.  Pa. 


WANTED — Music  box,  using  15%  inch  disc 
records.  Give  full  details  of  size,  finish, 
condition  and  price.  ADVERTISER  1125, 
care  Rural  New-Yorker. 


Country  Board 


THE  GREER  Home,  Ellicottville,  N.  Y.  For 
aged  people;  permanent;  monthly. 


MOTHERLY  CARE,  child  any  age;  nourish¬ 
ing  food,  beautiful  surroundings,  near 
schools.  $8.  ADVERTISER  1075,  care  Rural 
New-Yorker. 


LADY  WILL  take  care  normal  family 
children  in  her  home.  Cooperation  and 
reasonable  expenses.  ADVERTISER  1103, 
care  Rural  New-Yorker. 


CHRISTIAN  HOME,  eldeny  peop.c,  reaton- 
able;  country.  South  Jersey.  ADVER¬ 
TISER  1106,  care  Rural  New-Yorker. 


LADY  LIVING  a.one  in  pleasant  sunny 
country  home  wishes  to  board  active 
elderly  couple;  excellent  cooking  and  com¬ 
fortable  home.  $10  each  per  week.  ADVER¬ 
TISER  1110,  care  Rural  New- r  oncer. 


62 


The  RURAL  NEW-YORKER 


January  25,  1941 


now--$n  fi&akWii/ 


LATER 


poultry  year.  Poultrymen  who  feed 
their  breeders  Breedertine  are  en¬ 
thusiastic  in  their  praise — they  know 
how  profitable  it  is  to  produce 
vigorous,  livable  chicks.  There's  a 
reason! 


Breedertine  supplies  an  abundance 
of  all  the  vitamins  and  pigmentation 
factors  so  necessary  for  obtaining 
good  hatches  and  sturdy  chicks.  Start 
feeding  it  now — Poor  hatches  are  too 
costly.  Play  safe  with  Breedertine— 
A  Product  of  Tioga  Mills,  Inc . 


TIOGA  MILLS  Inc. 


P-141  South  Broad  St.,  Waverly,  N.  Y. 
Please  send  me  FREE  Feeding  Booklet  on: 

□  Poultry;  No.  hens . O  Dairy;  No.  cows. 

□  Hogs;  No.  hogs . □  Turkeys;  No.  birds. 

Name . „ . 

Address . 


Select  the  "profit-bred” 
strain  for  real  poultry  prof¬ 
its  this  year!  Buy  direct 
from  the  breeding  source. 
Get  theadvantages  of  Hub¬ 
bard’s  8-point  Balanced 
B‘  f  Breeding  Program!  Start 

with  chicks  in  whose  blood 
stream  flow  all  the  money-making  character¬ 
istics.  Hubbard  chicks  are  big-bodied,  strong, 
officially  Pullorum  passed.  They  grow  fast- 
mature  early— become  excellent  layers.  Try  a 
flock.  30-day  Guarantee.  Sexed  day-old  pul¬ 
lets  and  cockerel  chicks  available.  Rock  Cross 
for  broilers. 

Write  for  FREE  CATALOG 


HuMrarJ 


Farms’ 


Box  12. 


WALPOLE,  N.H. 


HENS  NEED 

Ca!cium-Grit  for  Better  Egg  Shells' 

Calcite  Crystals 

—A  Crystal-Hard  Grit  for  Grinding 
Costs  so  little ,  does  so  much 

.Ask  your  Feed  Dealer  or  write . 
“Calcite  Crystals”  Box  126 
Newton,  N.  J. 


Publisher’s  D  esk 


I  am  a  minister  and  as  a  sideline 
have  bought  a  few  chickens  and 
raised  them,  also  supplied  others 
with  baby  chicks.  This  Spring  I  was 
unable  to  get  New  Hampshire  Red 
chicks  from  my  usual  hatchery  and 
ordered  500  New  Hampshire  Reds 
from  the  “Cloverdale  Hatchery” 
Cloyd  Neimond,  proprietor,  McAlis- 
terville,  Pa.  I  received  them  in  good 
shape.  During  the  first  14  days  112 
of  them  died.  The  loss  was  so  great 
we  sent  three  of  them  to  Cornell  and 
the  test  came  back  stating  that  it 
was  Pullorum  disease.  There  were 
other  than  New  Hampshire  chicks, 
some  had  white  feathers,  some  buff,’ 
some  true  to  breed.  Most  all  of  them 
were  roosters.  I  wrote  the  hatchery 
and  they  replied  that  all  chicks  were 
New  Hampshire  Reds  and  scoffed  at 
the  other  complaints.  I  wrote  again 
that  there  were  White  Leghorn 
roosters,  Buff  Orpingtons,  White 
Wyandottes  or  White  Rocks,  Rhode 
Island  Reds — a  mixed  up  lot  mostly 
cockerels.  I  asked  Neimond  what 
adjustment  he  would  make.  I 
suggested  due  to  the  loss  and  mis¬ 
take  in  shipment  that  he  should  re¬ 
place  at  least  200  of  them.  Was  I 
not  fair?  I  told  him  if  he  refused 
to  answer  I  would  write  to  you.  He 
has  never  answered,  so  am  writing 
to  you.  If  he  thinks  he  can  sell  New 
Hampshire  chicks,  then  ship  a  bunch 
of  mixed  light  and  heavies  the  public 
should  know  it.  rev.  h.  t.  g. 

New  York 

This  story  is  complete  and  needs 
little  comment.  Cloyd  Neimond  as¬ 
serts  that  as  the  chicks  were  not 
dead  on  arrival  he  does  not  feel 
responsible  for  any  adjustment.  He 
makes  no  explanation  of  the  mixed 
breeds  and  refuses  to  accept  Cornell’s 
statement  of  the  Pullorum  disease. 
He  states  that  when  he  closed  his 
1940  hatching  season  all  bills  and 
claims  were  paid  and  he  will  not 
open  up  old  accounts.  He  offers  to 
be  of  assistance  “in  tracing  the 
history  of  this  case.”  All  that  is 
needed  is  to  explain  why  several 
varieties  of  chicks  were  sent  and 
why  he  refuses  to  admit  Pullorum 
disease  when  tests  prove  it  was 
present  in  the  chicks  he  shipped.  We 
have  had  other  complaints  which 
were  adjusted  but  we  are  putting 
this  on  record  for  the  information 
of  readers. 

I  have  just  noticed  your  complaint 
letter  against  T.  Reustle,  poultry 
buyer  in  your  issue  of  December  28. 
He  got  in  here  December  28  and  took 
out  about  $375  worth  of  poultry 
paid  for  in  bad  checks.  One  of  my 
tenants  wanted  me  to  cash  a  check 
on  the  First  National  Bank  of 
Elmer,  N.  J.,  signed  T.  Reustle.  I 
called  up  the  bank  first,  and  they 
told  me  what  he  was  and  I  called 
the  State  Police,  and  radio  and  tele¬ 
type  did  the  rest.  Reustle  and  Com¬ 
pany  are  resting  comfortably  in  a 
Jersey  jail.  Our  District  Attorney  is 
trying  to  extradite  and  if  we  get 
him  back  here  we  will  see  if  a 
good  long  stretch  of  work  on  our 
roads  and  Penal  Farm  won’t  improve 
his  morals.  People  like  this  make 
a  great  mistake  to  come  here  and 
play  games  like  this.  They  are  liable 
to  get  anything  from  lynching  in 
Maryland  to  whipping  in  Delaware. 

Maryland  j.  s.  l. 

We  want  to  thank  the  readers  who 
sent  us  the  information  in  reference 
to  the  capture  and  arrest  of  Thomas 
Reustle.  He  was  charged  with  issuing 
bad  checks  when  he  did  not  have 
cash  to  cover  them  and  is  held  in 
$1,000  bail  for  the  action  of  the 
Gloucester  County,  N.  J.  Grand  Jury. 
If  the  Maryland  authorities  succeed 
in  getting  him  back  there  we  think 
he  will  have  ample  time  to  realize 
that  the  way  of  the  transgressor  is 
hard. 

Thanks  for  reminding  me  about 
my  subscription,  inclosed  find  one 
dollar  for  another  three  years.  I 
like  the  paper  very  much  and  read 
it  from  cover  to  cover.  I  don’t  see 
how  you  are  able  to  help  so  many 
people  by  your  Publisher’s  Desk;  it 
is  grand  of  you  to  do  it.  I  have  been 
taking  The  Rural  New-Yorker  for 
over  30  years.  w.  g.  s. 

California 

If  it  were  not  for  the  help  and  con¬ 
fidence  of  our  good  friends  we  would 
not  be  able  to  carry  on  this  work. 
It  is  encouraging  to  note  how  many 
understand  the  motive  for  this  work. 
It  is  not  the  mere  dollars  and  cents 
but  an  attempt  to  have  them  realize 
the  many  tricks  and  glowing  schemes 
to  trap  them  so  that  they  may  save 
themselves  from  loss. 


I  don’t  know  how  my  wife  and  I 
can  properly  express  our  thanks  and 
appreciation  for  the  real  service  you 
have  given  us.  Ever  since  I  became 
disabled  five  years  ago,  I  have  tried 
in  every  way  possible  to  get  the 
Prudential  Insurance  Company  to 
recognize  my  claim  under  my  policy. 
Nobody  could  help  me  and  then  I 
asked  your  assistance.  In  less  than 
three  months  time  you  got  the  ad¬ 
justment  for  me  which  means  a  $300 
saving  in  premiums  from  now  until 
my  policy  matures,  plus  $10  a  month 
for  life,  which  at  my  present  age  I 
figure  amounts  to  about  $2,500.  The 
whole  settlement  therefore  figures  at 
about  $2,800.  You  can  see  from  this 
just  how  much  you  helped  us  and 
we  want  to  thank  you  very  much 
for  it.  e.  f. 

New  York 

We  are  really  very  glad  to  have 
been  able  to  lend  some  help  in  this 
case.  Our  subscriber  was  clearly 
suffering  from  a  permanent  disa¬ 
bility,  yet  for  some  reason  the  true 
facts  had  never  been  brought  to  the 
attention  of  the  Prudential  Insur¬ 
ance  Company,  or  at  least  not 
properly  presented  to  the  company. 
When  the  matter  was  taken  up  with 
the  company,  they  immediately 
agreed  to  a  review  of  the  case,  asked 
for  a  further  medical  examination, 
and  upon  its  being  completed,  they 
advised  that  all  doubts  on  the  claim 
had  been  resolved  in  favor  of  the 
insured  and  that  they  were  allowing 
the  disability  benefits  specified  in 
the  policy. 

A  mail  fraud  was  uncovered  by 
the  Federal  court  which  has  resulted 
in  the  conviction  on  a  19-count  in¬ 
dictment  of  two  companies  and  four 
individuals.  From  1935  to  1938  it 
was  charged  that  at  least  1,000  in¬ 
vestors  had  lost  $1,000,000  in  pur¬ 
chases  of  Bankers’  Industrial  stock, 
which  is  now  listed  at  a  few  cents 
a  share  although  the  operators  of 
the  fraud  got  as  much  as  $7.50  a 
share  for  it.  The  guilty  corporations 
are  Bankers  Industrial  Service  of 
New  York,  New  Jersey  and  Dela¬ 
ware,  and  Hiltz  and  Company  a 
brokerage  house  of  39  Broadway. 
The  individuals  are  Lieut.  Col.  E. 
Gaffney  of  Plainfield,  N.  J.,  Medford 
H.  White  of  Wilmington,  Del.,  Frank 
Ware  of  Garden  City,  L.  I.,  and 
Willard  R.  Jeffrey  of  Dunmore,  Pa. 
Investors  were  induced  4o  buy  or 
exchange  their  own  gilt-edged  se¬ 
curities  for  what  was  called  Class 
A  common  stock  of  the  Gaffney- 
controlled  Bankers’  Industrial  Ser¬ 
vice.  One  investor  lost  $130,000  and 
some  twenty  others  were  said  to 
have  lost  between  $10,000  and 
$35,000.  Under  the  19-count  indict¬ 
ment  each  individual  defendant  is 
liable  to  a  total  of  92  years  in 
Federal  prison  and  aggregate  fines 
of  $185,000.  Do  not  give  up  stocks 
that  you  hold  in  a  solvent,  well- 
known  corporation  for  exchange  in 
an  unknown  proposition.  Be  sure  to 
investigate  before  making  any 
change. 


I  want  to  thank  you  for  collecting 
the  amount  I  paid  for  the  25  chicks 
that  were  supposed  to  be  pullets  but 
on  the  hatcheries  mistake  were 
cockerels.  Though  the  amount  was 
not  large,  it- compensates  my  loss  and 
disappointment  somewhat.  You  have 
been  so  kind  in  the  past  as  to  help 
poor  farmers  as  well  as  myself  that 
I  know  and  feel  you  are  the  only 
people  who  take  enough  interest  in 
the  common  folks  to  render  these 
deeds  and  for  reward  may  you  have 
lots  of  luck  and  success.  F.  R. 

New  York 

Here  is  the  reverse  of  our  other 
poultry  complaint.  Through  some 
error  of  mixed  labels  a  wrong  bi’eed 
was  sent  out.  When  it  was  called 
to  the  attention  of  a  responsible 
house  they  refunded  the  full  pur¬ 
chase  price.  This  is  what  we  would 
expect  and  such  action  establishes 
a  satisfied  customer  as  nothing  else 
can  do.  We  appreciate  our  reader’s 
kind  comments.  We  are  here  to  be 
of  service  and  are  glad  when  our 
friends  make  use  of  our  help. 


[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


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A  GOOD  PLACE  TO  BUY  CHICKS 


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Our  “Cap  Brush”  spreads  “Black  Leaf 
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Insist  on  Original  Factory  Sealed 
Packages  for  Full  Strength  4115 


Tobacco  By-Products 
&  Chemical  Corp.. 
Incorporated 


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IOOK  FOR  THE  LEAF  ON  THE  PACKAGE 


PRODUCTS  OF 
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Disinfectants 
and  Insecticides 

CRESANOL  (Disinfectant  and 
Dip,  Coeff.  6)  •  WHITPIN  E 
_  _  (Pine  Disinfectant  for  Incuba¬ 
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•  WHITOLINEUM  (Red  Mite  Paint)  .  ROOST 
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PROTOSEP  (Flock  Treatment  for  Coccidiosis)  • 
PROTO-TABS  (Intestinal  Anti3epticand  Astringent) 

•  AMYTHOL  (Spray  for  Colds  and  Roup)  •  PIK- 
REM  (Blood  Soluble  Anti-Pick)  •  VERMEXTABLETS 
(“Two-in-One”  Worm  Tablets)  •  OVUMIX  (Tonic 
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Box  7  .  MYERSTOWN,  PENNSYLVANIA 


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Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  mast  reach  as  Thursday,  10  A.  M. 
9  days  in  advance  of  date  of  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  to  Rent,  etc. 


UNSPOILED  COLUMBIA  County,  in  the 
Foothills  of  the  Berkshires,  offers  rare 
farm  values  and  I  have  extensive  listings. 
For  instance:  Gentleman’s  all  year  farm 
near  Chatham,  N.  Y.;  220  acres,  160  tillable 
and  pasture,  60  deep  woodland,-'- beautiful 
stream  with  waterfall,  gorgeous  views,  7 
room  house,  bath,  hot  water  heat;  Grade  A 
barn,  remodeled;  chicken  coops,  all  buildings 
freshly  painted;  small  orchard;  16  head  of 
cattle,  8  heifers,  team,  250  chickens,  tractor, 
trucks,  and  complete  equipment.  Farm  under 
cultivation,  income  $250  per  month;  care¬ 
taker  on  premises:  ready  for  immediate 
possession.  Price  asked,  farm  $10,000;  cattle 
and  equipment  $2,500.  DONALD  E. 
MITCHELL,  Realtor,  Spencertown,  N.  Y. 


FOR  SALE  —  1,400  acre  dairy  farm,  300 
cattle.  Returns  $60,000  year.  HARRY  VAIL, 
Warwick,  N.  Y. 


WARWICK,  N.  Y.,  90  acres,  40  acres  apples, 
good  varieties,  old  house,  barn,  packing 
house;  60  miles  New  York  City.  Price 
$12,000;  cash  or  terms.  HARRY  VAIL. 


ACREAGE  —  Two  to  20  acres,  $25  acre  and 
upward.  Low  monthly  terms.  SAFRANEK, 
Vineland,  N.  J. 


WANTED  TO  rent,  small  farm.  Southeastern 
New  York  or  Northern  Jersey,  suitable 
poultry.  ADVERTISER  1015,  care  Rural 
New-Yorker. 


“DOC”  BENTON,  Otisville,  N.  Y„  Orange 
County,  near  Middletown,  N.  Y.  offers: 
Modern  stocked  dairy  -farm,  42  cows,  ma¬ 
chinery;  owner  ill;  sacrifice  $23,000.  Also 
small  dairy  and  poultry  farm,  $3,800;  also 
general  store,  home  and  gas  station,  $8,500. 
See  “DOC”  for  bargains. 


30  ACRES  land  with  beautiful  Colonial 
home,  19  rooms  furnished  with  all  im¬ 
provements,  stream,  tennis  court,  bowling 
alley;  on  main  highway;  54  miles  from 
New  York;  for  sale  or  rent.  19  East  48th 
St.,  New  York.  Room  401. 


POULTRYMAN  MARRIED,  with  20  years  of 
practical  experience  as  working  manager; 
wishes  position  with  salary  or  on  shares. 
Best  references  from  present  and  past  em¬ 
ployer.  Free  March  1st.  ADVERTISER  1054, 
care  Rural  New-Yorker. 


MIDDLEAGED  PROTESTANT  woman  seeks 
work  as  housekeeper  in  gentleman’s  home; 
would  drive  for  elderly  couple,  help  in 
home.  New  York  State  driving  license.  Per¬ 
sonal  references.  ADVERTISER  1055,  care 
Rural  New-Yorker. 


FARM — 50  acres  wood,  30  acres  clear,  good 
house,  large  barn,  water  at  door;  7  miles 
Saratoga;  good  schools.  Sell,  rent  <5r  prop¬ 
osition  me.  HENRY  BELLMAN,  Fort 
Ethan  Allen,  Vermont. 


SEVEN  ROOM  house,  hall,  pantry;  16  acres. 

State  road,  trout  brook.  Write,  widow. 
HENRIETTA  BYRON,  Whitefield,  N.  H. 


LACEYVILLE,  PA. — Must  sell  45  acre  farm, 
account  age.  Ideally  located.  Dairy  and 
tourists.  Gross  income  1940,  over  $3,500. 
LEWIS  B.  CARTER. 


CRYSTAL  SPRING  stock  farm,  concrete 
highway,  Cortland  County.  114  miles  from 
railroad  community.  196  acres,  well  bal¬ 
anced.  Attractive  and  substantial  farm¬ 
stead.  Modern  stable,  37-cow  capacity,  young 
stock  stable,  12  head;  $7,000.  Investigate 
long-term  payment  plan.  Free  circular. 
FEDERAL  LAND  BANK,  Springfield,  Mass. 


MARYLAND  FARM,  70  acres,  20  timber, 
truck,  general  farming,  poultry,  canning 
district;  6-room  house,  outbuildings;  county 
road,  school,  churches;  selling  account  of 
death.  Mrs.  J.  GRAVEN,  R.  F.  D., 
Federalsburg,  Md. 


FOR  SALE  or  rent,  farm,  65  acres,  40  acres 
cleared;  5-room  house,  garage,  large 
poultry  capacity;  40  miles  Long  Island.  AD¬ 
VERTISER  1059,  care  Rural  New-Yorker. 


FOR  SALE,  reasonable,  gasoline  station 
with  shop.  Come  look  it  over.  A. 
PARTHEY,  N.  Broadway,  Amityville,  N.  Y. 


FOR  SALE — 51  miles  from  New  York,  two 
acre  farm,  room  for  1,000  chickens.  Six 
room  frame  house  has  cistern  water,  elec¬ 
tricity,  garage,  four  henhouses,  fruit  trees. 
Owner  wants  $5,000,  will  take  $4000  cash. 
Rest  on  easy  terms.  Excellent  location. 
Write  owner.  JOSEPH  RINGER,  Ringoes, 
N.  J.  (Hunterdon  County). 


FOR  SALE  or  rent,  truck  farm,  27  acres 
irrigation.  North  Jersey,  22  miles  from 
New  York.  ADVERTISER  1064,  care  Rural 
New-Yorker. 


BECAUSE  of  poor  health,  will  sacrifice  50 
acre  valley  farm,  stock  and  tools  at  un¬ 
usual  terms.  Write  for  particulars.  LEVI 
WHEELER,  Beaver  Dams,  N.  Y. 


18  ACRE  farm,  tillable,  pastures,  hay,  wood. 

Barn  chicken  houses,  8  room  house  just 
painted,  all  conveniences.  Situated  in 
village,  near  Post  Road;  5  minutes  from 
beach  resort;  will  sacrifice.  ELLIOTT 
BERRY,  Clinton,  Conn. 


WANTED  —  Abandoned  farm  to  buy,  pay 
off  like  rent.  ADVERTISER  1066,  care 
Rural  New-Yorker. 


FARMS  WANTED,  small  and  large.  Located 
Northern  New  Jersey;  also  Orange-Rock- 
lapd  Counties.  Have  buyers.  Send  details. 
STAEHLIN  FARM  AGENCY,  275  Madison 
Ave.,  Paterson,  N.  J. 


FOR  SALE — Small  farm,  house,  barn,  elec¬ 
tricity,  alfalfa,  bluegrass,  fruit,  timber. 
HARRY  BRUBAKER,  Maurertown,  Va. 


WANTED  POULTRY  farm.  Long  Island, 
Dutchess,  Orange  or  Ulster  Counties;  20 
acres  or  more,  hard  surface  road;  at  least 
1,000  layers  ready  capacity;  substantial 
down  payment.  ADVERTISER  1128,  care 
Rural  New-Yorker. 


RELIABLE  SINGLE  man  wants  to  rent 
small  furnished  bungalow,  or  would  care- 
take  country  place  in  exchange  living  ac¬ 
commodations.  Jersey  preferred.  ADVER¬ 
TISER  1068,  care  Rural  New-Yorker. 


WANT  TO  rent  option  of  buying,  house,  6 
rooms,  good  condition,  hard  roads,  elec¬ 
tricity;  preferably  modern  chicken  houses. 
ADVERTISER  1079,  care  Rural  New-Yorker. 


FLORIDA  FARM,  75  acres  rich  land,  paved 
highway,  most  crops,  including  tobacco, 
corn,  cotton.  Small  bungalow,  two  tobacco 
barns.  Price  $3,800,  easy  terms.  A.  G. 
FABRICK,  Route  3,  Gainesville,  Fla. 


MAIN  ROAD  farm,  60  acres,  all  productive, 
seven  room  dwelling,  barn  for  22  head, 
poultryhouse  for  800  birds,  retail  milk  and 
egg  route,  vegetables  sold  from  stand  on 
premises,  three  miles  from  city  of  Pough¬ 
keepsie;  due  to  owner’s  physical  condition, 
offered  for  $6,500,  terms.  Write  E.  I.  HAT¬ 
FIELD,  Broker,  Poughkeepsie,  N.  Y. 


135  ACRE  farm,  sacrifice,  fair  buildings, 
bargain.  ELLA  REEVES,  R.  2,  Cortland, 
Ohio. 


FOR  RENT — Ideal  state  road  goat  farm;  good 
local  milk  market;  ample  buildings;  six 
room  house,  sunparlor,  city  gas,  all  im¬ 
provements.  GEORGE  REIMEL,  Mont¬ 
gomery,  N.  Y. 


WARWICK,  N.  Y.,  10  acre  fruit  and  poultry 
farm,  landscaped  grounds,  7  room  house, 
steam  heat,  electricity,  bath;  houses  for 
1,000  poultry;  4  room  bungalow.  Price  $6,500. 
HARRY  VAIL. 


FOR  SALE  —  Eight  room  house,  electricity, 
barn,  brook,  one  acre;  $3,000.  HARRY 
VAIL,  Warwick,  Orange  Co.,  New  York. 


FOR  SALE — 108  acres,  buildings,  poultry- 
house,  woods;  hard  surfaced  road.  Mrs. 
ARTHUR  KARIKKA,  127  College  Ave., 
Ithaca,  N.  Y. 


FOR  LEASE  or  operation  on  shares;  dairy 
farm,  Litchfield  County,  Connecticut;  160 
acres  pasture  and  tillage;  new  tenant  house 
with  all  conveniences.  Prefer  tenant  owning 
herd  and  equipment.  ADVERTISER  1085, 
care  Rural  New-Yorker. 


FOR  SALE — General  store  and  home,  im¬ 
provements,  60  miles  from  New  York;  only 
store  in  village.  MRS.  MARY  COOMBS, 
Towners,  N.  Y. 


FOR  SALE — 60  acres,  good  house,  hip-roof 
barn,  poultryhouse.  All  fine  condition. 
Some  timber,  improved  road,  school  bus. 
Two  miles  from  village;  $2,500,  terms.  Hill 
Realty  Company.  Write  MRS.  A.  C. 
McINTOSH,  Locke,  N.  Y. 


FOR  SALE  —  160  acres,  good  buildings, 
electricity,  running  water,  school  bus,  im¬ 
proved  road;  $4,000,  terms.  Hill  Realty 
Company.  Write  MRS.  A.  C.  McINTOSH, 
Locke,  N.  Y. 


FOR  SALE  —  Poultry  farm,  20  acres.  Fine 
house,  11  rooms,  all  conveniences.  Bam, 
garage,  large  poultryhouse;  adjoining  village. 
MRS.  A.  C.  McINTOSH,  Locke,  N.  Y. 


FOR  SALE — 160  acres,  14  room  brick  house, 
fireplaces,  electricity,  water,  80  foot  barn, 
silos,  cement  milk  house.  Stream,  woods; 
$8,000,  terms.  Hill  Realty  Company.  Write 
MRS  A.  C.  McINTOSH,  Locke,  N.  Y. 


EXPERIENCED  MAN  wants  place  to  keep 
poultry.  Preferably  with  woman  having 
houses,  equipment.  Shares  or  make  propo¬ 
sition;  New  York.  References.  ADVERTISER 
1080,  care  Rural  New-Yorker. 


GASOLINE  STATION  for  sale  or  rent;. 

Located  in  fork  of  road,  close  to  Atlantic 
City.  ADVERTISER  1088,  care  Rural  New- 
Yorker. 


I  WISH  to  rent  a  farm  capable  of  carrying 
30  or  40  cows  about  March  1.  Will  furnish 
references.  RAYMOND  CHAMPLIN,  New 
Hamburg,  N.  Y. 


BIG  MUSHROOM  cellar,  4  rooms,  electricity, 
8  acres,  best  tillable  land.  Suitable  for 
celery,  strawberries,  trucks.  Poultryhouse, 
wood,  meadows  for  hay,  muskrat  trapping. 
New  York-Atlantic  City  highway.  $9  month¬ 
ly.  From  Jersey  City,  Route  4.  Also  little 
Summer  lunch  room.  A  FRELIN,  New 
Gretna,  N.  J. 


ROUTE  32 — $3,700  and  a  small  mortgage  buys 
120  acre  farm,  ideal  soil,  fast  stream. 
Colonial  house,  26  stanchion  barn,  silo.  Re¬ 
quires  improvements;  electricity  available. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


CATSKILL  —  Desirable  farms,  boarding 
houses,  etc.  Free  list.  C.  WEISSEL,  Leeds, 
New  York. 


WANTED  TO  rent  with  option  to  buy  with¬ 
in  one  year,  small  farm  with  modern  house, 
in  New  Jersey;  within  commuting  distance 
New  York;  by  responsible  party.  ADVER¬ 
TISER  1098,  care  Rural  New-Yorker. 


WANTED  TO  rent  this  Spring,  a  good 
dairy  farm  for  25-50  cows  in  Westchester 
or  Fairfield  Counties.  ADVERTISER  1099, 
care  Rural  New-Yorker. 


WANTED — Equipped  poultry  farm  with  any 
suburban  business.  Northern  New  Jersey. 
ADVERTISER  1104,  care  Rural  New-Yorker. 


FOR  SALE — 50  acres,  10  rooms,  improve¬ 
ments,  state  road,  near  Newburgh;  farm 
buildings,  200  apple;  busses.  Low  price. 
GEO.  HARRIS,  owner,  196  Broadway, 
Newburgh,  N.  Y. 


ACCOUNT  OF  ill  health  must  sell  90  acre 
farm,  40  acres  in  bearing  apple  and  peach 
trees.  Fully  equipped.  Sacrifice  $7,500.  For 
particulars  write  NEVEN  FRAZIER,  Tucker- 
ton,  New  Jersey. 


COUNTRY  STORE  with  neat,  modern  apart¬ 
ment  in  pleasant  village.  Low  rent.  Clean 
merchandise,  nice  fixtures.  Business  oper¬ 
ated  strictly  cash.  Price  $1,500.  Trial  in¬ 
vited.  WILLIAM  GUTERMANN,  Barnstead, 
New  Hampshire. 


180  ACRE  dairy  farm,  paved  road,  near 
town.  Good  buildings,  electricity,  furnace, 
bath,  splendid  water;  40  stock,  team,  ma¬ 
chinery;  $9,500;  cash  $5,500.  Many  others. 
STARKWEATHER,  Grand  St.,  Oneonta,  N.  Y. 


ORANGE  COUNTY  farm,  55  miles  New 
York;  productive;  profitable;  every  im¬ 
provement;  $27,000.  Fully  stocked  and  equip¬ 
ped;  half  cash.  ADVERTISER  1052,  care 
Rural  New-Yorker. 


261  ACRE  farm,  one  of  the  best  in 
Washington  County.  EARLE  A.  HOWARD, 
Eagle  Bridge,  N.  Y. 


Have  You  a  Farm 
For  Sale? 

If  you  want  to  sell  or  rent  your  farm,  try  a 
little  advertisement  in  this  column.  More  than 
300,000  farmers  read  THE  RURAL  NEW- 
YORKER  each  week.  Some  of  these  readers  are 
looking  for  just  the  kind  of  a  place  you  have  to 
offer.  Tell  these  readers  about  your  property 
and  you  will  probably  find  a  quick  customer  for 
it.  Many  readers  report  quick  sales  from  these 
little  classified  advertisements.  It  is  worth  your 
while  to  give  it  a  trial.  Just  write  a  brief  de¬ 
scription  of  your  property,  count  the  number  of 
words  and  figure  the  cost  at  eight  cents  for  each 
word.  Send  cash,  check  or  money  order  with 
your  order. 


RENT  WITH  option  to  buy,  farm  with  large 
house,  40-60  miles  New  York.  Full  par¬ 
ticulars.  ADVERTISER  1124,  care  Rural 
New-Yorker. 


BARGAINS!  COTTAGE  $850;  230  acres 

$2,900;  370  acres,  river  homestead,  $9,500; 
245  acres.  Colonial,  80  cattle  ($1,000  milk 
checks),  $32,000,  %  cash;  blacksmith  shop, 
sawmill,  $3,500;  florist  business,  hardware, 
country  stores.  HENDRICKSON,  Coble- 
skill  (Eastern),  New  York. 


24  ACRE  FARM,  good  location.  Ideal  for 
poultry.  Comfortable  buildings.  Never 
failing  springs.  Four  head  stock,  young 
horse.  Complete  set  farm  equipment.  Every¬ 
thing  goes  for  $1,750.  VIRGIL  SMITH, 
(owner) ,  Mount  Vision,  N.  Y. 


LIME-SULPHUR  PLANT  at  Hudson  in  fruit 
country,  2,000  bbl.  capacity.  Any  one  can 
operate.  Lease  or  sell;  easy  terms.  Operator 
in  Army.  FREDERICK  L.  CONKLIN, 
Millerton,  N.  Y. 


Help  Wanted 


HOUSEKEEPER  —  Country  home,  all  im¬ 
provements,  no  laundry,  fair  wages, 
permanent.  Two  adults  want  good  cooking; 
neat  home.  Give  qualifications.  ADVER¬ 
TISER  1041,  care  Rural  New-Yorker. 


MAN  OR  couple  to  operate  two  farms,  fruit 
and  cattle.  Must  know  machinery  and 
drive  automobile.  Living  quarters  furnished. 
ADVERTISER  1053,  care  Rural  New-Yorker. 


MARRIED  MAN  to  take  full  charge  of  100 
head  of  Jerseys  on  commercial  dairy  farm. 
Eastern  Pennsylvania,  producing  bulk  milk. 
Modern  living  quarters,  milk  and  electric 
current  furnished.  In  replying,  give  com¬ 
plete  description  of  yourself,  family,  ex¬ 
periences  and  references,  with  salary  de¬ 
sired.  Reply  ADVERTISER  1058,  care  Rural 
New-Yorker. 


CARETAKER  and  farm  couple,  near  Hope- 
well,  N.  J.  Separate  house;  state  age, 
wages.  ADVERTISER  1060,  care  Rural 
New-Yorker. 


COUPLE  —  Capable  cook,  housekeeper,  ex¬ 
perienced  man  for  small  farm.  Southern 
Massachusetts;  Protestant.  Comfortab  le 
rooms;  $65  monthly.  References.  State 
nationality  and  complete  qualifications.  AD¬ 
VERTISER  1062,  care  Rural  New-Yorker. 


WANTED — Middleaged  single  man,  and  good 
milker.  HENRY  HIDDINGA,  Califon,  N.  J. 


CARETAKER-FARMER,  three  acres,  fruit 
and  vegetables.  Near  New  York  City. 
Carpentry  and  masonry  experience.  Gener¬ 
ally  useful.  Sober.  Comfortable  home.  Start 
$15  month  and  maintenance.  Answer  giving 
age,  qualifications,  experience,  Reliable 
references.  ADVERTISER  1067,  care  Rural 
New-Yorker. 


GENERAL  HOUSEWORKER,  young  white 
woman.  Protestant,  pleasant  disposition, 
fond  of  children.  Assist  cooking  and  laundry. 
All  modern  equipment,  country  home, 
cheerful  room  and  surroundings.  Start  $35. 
Write  full  particulars.  MRS.  ARCHIBALD 
WELDEN,  Route  1,  Stamford,  Conn. 


CHRISTIAN  BUSINESS  couple,  boy  15,  will 
give  country  woman  good  home;  $15 
month.  ADVERTISER  1077,  care  Rural 
New-Yorker. 


COOK-HOUSEKEEPER— Boarding  house  for 
20  working  men.  Must  be  excellent  cook, 
economical  purchaser,  spic  and  span  house¬ 
keeper.  Do  all  work  and  laundry.  Only  good 
manager  used  to  orderly  house  apply. 
Steady;  $17  week  and  up  according  to 
number  of  men.  Begin  February.  Age? 
Qualifications?  Southern  Connecticut.  AD¬ 
VERTISER  1078,  care  Rural  New-Yorker. 


GARDENER-MECHANIC— Keep  contractor’s 
yard  and  buildings  ship  shape.  Handy 
with  tools,  orderly,  make  repairs,  keep  in¬ 
ventory  of  tools  and  supplies,  long  hours. 
Must  mow  lawns  and  keep  garden  neat. 
Only  hard  working,  capable  man  with 
smile  wanted;  March  1.  $50  month,  board 
and  room.  Steady.  Age?  Qualifications? 
DRAWER  R.  Ridgefield,  Conn. 


CARETAKER  —  Intelligent,  reliable,  experi¬ 
enced.  Bungalow  colony.  State  qualifica¬ 
tions,  wages  expected  with  home.  BOX  111, 
Valhalla,  N.  Y. 


HOUSEKEEPER— Intelligent,  reliable;  1  to 
3  adults;  no  other  woman.  State  wages 
expected.  BOX  111,  Valhalla,  N.  Y. 


YOUNG  WOMAN  as  housekeeper  and  care 
two  children.  Write  qualifications  and 
salary  expected.  ADVERTISER  1069,  care 
Rural  New-Yorker. 


FARMER  WANTED,  excellent  farm;  must 
have  some  stock,  tools.  Detailed  informa¬ 
tion  on  application.  ADVERTISER  1070, 
care  Rural  New-Yorker. 


WANTED  —  Middleaged  man  wanted  on 
poultry  farm.  State  experience,  wages 
wanted.  ADVERTISER  1071,  care  Rural 
New-Yorker. 


WANTED  BY  modern  commercial  dairy 
farm,  Southern  Connecticut,  capable  general 
farm  hand;  milker,  tractor  experience. 
Sober,  industrious,  married  or  single.  Give 
full  details,  salary  and  references.  AD¬ 
VERTISER  1072,  care  Rural  New-Yorker. 


WANTED — Boy,  through  school,  on  farm  at 
odd  jobs;  only  one  cow.  $10  a  month,  and 
found.  Also  one  a  month  later.  R.  A. 
SHEPARD,  Callicoon,  N.  Y. 


COUPLE  WANTED,  doctor’s  country  home; 

modern;  permanent.  Cooking,  housework, 
care  of  children.  General  handyman,  garden¬ 
ing.  State  age;  Christian;  board,  room,  $60 
per  month.  ADVERTISER  1105,  care  Rural 
New-Yorker. 


COUPLE  WANTED  on  60  acre  Pennsylvania 
farm.  Permanent  year  around  home  with 
all  conveniences.  Must  manage  and  work 
farm,  milk  the  cow,  do  housework  and 
washing  for  small  family.  Requirements: 
health,  sobriety,  industrious,  cheerfulness, 
references.  Wages  $50  month;  very  com¬ 
fortable  quarters  and  board.  ADVERTISER 
1074,  care  Rural  New-Yorker. 


WANTED  —  Reliable  married  couple  for 
permanent  position.  Woman  to  keep  house 
in  Catholic  rectory.  Man  to  care  for  grounds 
and  cemetery.  Must  furnish  best  of  references. 
Salary  $50  per  month,  room  and  board.  Give 
full  particulars  in  first  letter.  ADVER¬ 
TISER  1076,  care  Rural  New-Yorker. 


COUPLE — Small  country  place,  5  miles  from 
Easton,  Pa.  Woman:  Cook,  serve,  clean, 
own  laundry.  Man:  All  outside  work,  care 
of  vegetable,  flower  gardens,  lawn,  2  cars, 
pumps,  few  chickens,  dogs,  some  driving; 
2  in  family.  $80.  Write  nationality,  age,  ex¬ 
perience.  ADVERTISER  1083,  care  Rural 
New-Yorker. 


WANTED — Houseworker,  cook;  small  family. 

Photograph.  MRS.  L.  R.  EULEY,  Mt. 
Kisco,  N.  Y. 


WANTED — General  houseworker,  congenial, 
must  like  children.  Good  home  for  right 
party.  Give  full  particulars  and  wages  ex¬ 
pected.  BOX  613,  Hawthorne,  N.  Y. 

_i _ — - — - - 

GARDENER,  MARRIED,  to  take  care  of 
greenhouse  and  flower  borders.  Must  be 
well  experienced  in  growing  outdoor  flowers. 
$125  per  month  and  house.  Year  round 
position.  Private  place  near  Madison, 
Connecticut.  Reply  in  writing  with  copy  of 
references,  age,  members  in  family,  etc. 
L.  LUNDQUIST,  Peekskill,  N.  Y. 


WANTED — Clean,  general  farm  hand,  who 
can  care  for  cows,  poultry  and  operate 
tractor.  No  drifters  or  curiosity  seekers. 
ADVERTISER  1087,  care  Rural  New-Yorker. 


HOUSEWORKER,  YOUNG,  good  home,  one 
child;  $25.  JAFFE,  2205  Creston,  Bronx, 
New  York. 


FARM  MECHANIC,  single  or  married,  who 
can  operate  and  repair  modem  machinery 
for  dairy  farm.  Good  wages,  modem  living 
quarters.  ADVERTISER  1091,  care  Rural 
New-Yorker. 


SINGLE  MAN  for  bam  work  with  purebred 
herd.  Good  milker  desired.  $45  monthly  with 
board,  in  modern  quarters.  ADVERTISER 
1092,  care  Rural  New-Yorker. 


WANTED — Experienced  farm  hand,  white, 
single;  don’t  indulge;  $35  per  month,  room 
and  board.  RUSSELL  PETERS,  Callicoon, 
New  York. 


MAN  AND  wife  to  care  for  home,  private 
family;  cook,  drive.  Write  full  experience, 
references,  pay  expected.  ADVERTISER 
1094,  care  Rural  New-Yorker. 

WOMAN  FOR  housework  in  motherless 
home;  to  sleep  in.  Write  R.  WAGNER, 
1208  Woodruff  Ave.,  Hillside,  N.  J.;  near 
Newark. 

POULTRYMAN — Good  in  brooding  chicks, 
culling;  $35  month;  good  home.  Well  ex¬ 
perienced  only.  ADVERTISER  1101,  care 
Rural  New-Yorker. 

POULTRYMAN  —  Married  or  single,  ex¬ 
perience,  references,  to  start  and  raise 
2,500  sex  Leghorns;  farm  near  Atlantic  City. 
ADVERTISER  1102,  care  Rural  New-Yorker. 

COMPETENT  HOUSEKEEPER,  small  family, 
new  home.  Long  Island  suburb;  private 
room  and  bath.  $30  monthly  to  start.  AD¬ 
VERTISER  1111,  care  Rural  New-Yorker. 

WANTED  FOR  March  1  experienced  general 
farmer,  married  man  with  small  family 
for  farm  near  Philadelphia,  Pa.  Trained  in 
care  of  chickens  to  produce  eggs.  Plow  with 
horses,  milking,  care  of  stock.  Provide  six 
room  house  and  adequate  wages.  Experience 
and  references  essential.  ADVERTISER  1126 
care  Rural  New-Yorker. 


A  MARYLAND  purebred  dairy  farm  can 
use  a  farm  foreman  who  has  demon¬ 
strated  that  he  knows  how  to  grow  crops 
efficiently,  lead  men  under  him,  and  keep 
everything  neat  and  orderly.  Also  can  use 
two  good  farm  hands.  All  must  be  willing 
to  milk  if  necessary,  be  farm  and  livestock 
minded,  love  and  know  how  to  handle 
horses  properly,  understand  the  care  and 
operation  of  farm  machinery  and  tractors 
Men  who  are  willing  to  work  long  hours 
when  work  is  pressing,  must  be  neat,  clean 
and  orderly.  If  you  use  liquor  in  any  form 
do  not  apply.  We  even  prefer  to  employ 
men  who  use  no  tobacco.  Good  wages  with 
advancement  and  permanent  employment 
when  ability  is  proven.  When  answering 
give  complete  details  of  yourself  and  past 
employment  with  references.  Thoroughly 
dependable  night  watchman  also  needed 
with  the  above  requirements.  ADVERTISFR 
1123,  care  Rural  New-Yorker. 


WANTED — Reliable  milker  and  farm  worker 
sober  and  experienced;  state  wages.  BOX 
74,  Islip  Terrace,  L.  I.,  N.  Y. 

RELIABLE  WOMAN  for  housework,  three 

children  high  school  age.  $40  a  month - 
references.  MRS.  N.  H.  FYFFE,  15  south 
Hillside  Place,  Ridgewood,  N.  J. 

WANTED  —  General  housekeeper  for  young 

couple  and  baby  in  Westchester.  Good 
cook,  cleaning,  light  laundry.  Own  room  and 
biUh.  Start  $50.  References  and  photo 
KEYES,  Brown  Ave.,  New  York.  P 

WANTED  GENERAL  houseworker,  25-35- 

small  family;  suburban  home;  some  cook’ 
ing.  Give  experience,  references  and  salary 
expected.  MRS.  GORDON  WILKINS 
208th  St„  Bay  side,  L.  I.,  N.  Y.  ’  “4 

COUPLE  —  Part  time  help  in  exchange  for 

t  aparl™enl  311(1  keep-  BOX  172  Jericho, 
L.  i.,  IN .  Y. 

WANTED  AT  once,  single  farmhand,  good 

milker,  and  with  horses.  $40,  board 
room,  washing.  BOX  306,  Cobleskill,  N.  y! 

WANTED  —  Expert  dry  hand  milker  and 

general  farmer.  Married.  $50  and  privileges 
Permanent.  BOX  306,  Cobleskill,  N.  Y.°  ’ 

WANTED  —  Single  man,  middleaged;  also 
man  and  wife  (latter  can  earn  also)  411 
must  be  clean,  entirely  reliable  and  know 
dairy  farm  work;  Central  New  York.  Give 
all  details  and  wages  expected.  ADVER¬ 
TISER  1122,  care  Rural  New-Yorker. 


Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  63, 


don't  Worry  about 

Rupture 


Why  put  up  with  days . . .  months  . . .  YEARS  of  discomfort,  worry 
and  fear?  Learn  now  about  this  perfected  invention  for  all  forms  of 
reducible  rupture.  Surely  you  keenly  desire  —  you  eagerly  CRAVE 
to  enjoy  life’s  normal  activities  and  pleasures  once  again.  To  work 
...  to  play  ...  to  live  ...  to  love  . . .  with  the  haunting  Fear  of  Rup¬ 
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sufferers  have  entered  this  Kingdom  of  Paradise  Regained.  Why 
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world” — and  it  is  true,  for  where  other  trusses  have  failed  is  where 
we  have  had  our  greatest  success  in  many  cases!  Even  doctors — 
thousands  of  them — have  ordered  for  themselves  and  their  patients. 
Unless  your  case  is  absolutely  hopeless,  do  not  despair.  The  coupon 
below  brings  our  Free  Rupture  Book  in  plain  envelope.  Send  the 
coupon  now. 

Patented  AIR-CUSHION  Support 


proof r 

Proof  of  the  value  and  outstanding 
merit  of  the  BROOKS  APPLIANCE  is 
clearly  shown  by  the  fact  that  over  9000 
doctors  have  ordered  it  for  themselves 


Gives  Nature  a  Chance  to  GLOSEthe  OPENING 

Think  of  it!  Here’s  a  surprising  yet  simple-acting  invention  that 
permits  Nature  to  close  the  opening — that  holds  the  rupture  securely 
but  gently,  day  and  night,  at  work  and  at  play !  Thousands  of  grateful 
letters  express  heartfelt  thanks  for  results  beyond  the  expectation  of 
the  writers.  What  is  this  invention — How  does  it  work?  Will  it  help 
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to  further  delay,  which  may  prove 
dangerous,  but  send  us  your  name  and 
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Cheap  -Sanitary-  Comfortable 

Rich  or  poor — ANYONE  can  afford  to  buy  this  remarkable,  LOW- 
PRICED  rupture  invention!  But  look  out  for  imitations  and  counter¬ 
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dom  of  action  and  physical  security 
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BROOKS  APPLIANCE  CO., 

523-K  State  St.,  Marshall,  Mich. 

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on  Rupture.  PROOF  of  Results,  and  TRIAL  OFFER 
— all  in  plain  envelope. 


Name 


Street 


City  . State  . 

State  whether  for  Man  Q  Woman  Q  or  Child  Q 


C.  E.  BROOKS,  Inventor. 


SENT  ON  TRIAL! 

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\7_1  P  Published  Bi-Weekly  by  the  Rural  Publishing  Co.,  PoUviifiriT  Q  1  Q  A  1  Re-entered  as  Second-Class  Matter  July  17,  1936,  at  the  Post  C/JQC 

V  CM.  k,,  333  w .  30th  St.,  New  York.  Price  Fifty  Cents  a  Year.  f  CUlUaiy  Oj  XiJ^-t  A  Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879.  * '”•  Ot'I/O 


Photo  —  P.  McCormick  Henry,  East  Falls  Church,  Va. 


Mr.  White  Leghorn  Gives  a  Lusty  Crow 


66 


RURAL  NEW-YORKER 


February  8,  1941 


Early  Hatched  Chicks  Add  To  Income 

Many  Farms  Have  Barred  Plymouth  Rock  Flocks  Which 
Mig,ht  be  Put  to  Extra  Work  in  the  Late  Winter  Months 


or  other  the  Barred 
Plymouth  Rock  chicken  is 
looked  upon  by  farmers  gener¬ 
ally  as  being  peculiarly  their 
own.  They  know  that  this 
_ popular  general-purpose  va¬ 
riety  of  fowls  grew  up  here  in  America 
largely  in  response  to  a  widespread  and  in¬ 
sistent  demand  on  the  part  of  farmer-poultry- 
men  for  a  dual-purpose  fowl,  one  which  would 
produce  a  goodly  number  of  eggs  but  which 
would  also  produce  a  fine  quality  and  goodly 
amount  of  flesh  as  well.  Through  the  years 
this  black  and  white  barred-plumage  chicken 
has  been  reared  in  such  numbers  and  by  so 
many  breeders  that  today  we  find  it  is  rela¬ 
tively  easy  for  those  who  wish  to  grow 
Barred  Rocks  to  secure  adequate  stock,  in 
form  of  hatching  eggs,  day-old  chicks  or 
adult  stock.  That  availability  of 
stock  with  which  to  work  is  a 
great  point  in  favor  of  any  breed. 

So  now  it  is  a  fact  that  on 
the  Atlantic  seaboard,  as  well  as 
through  the  western  states,  Barred 
Plymouth  Rocks  are  to  be  found 
in  steadily  increasing  numbers  on 
our  poultry  plants  and  on  our 
general  farms  where  poultry 
keeping  has  come  into  its  own  as 
a  farm  enterprise. 

The  great  poultry  markets  of 
the  New  York  City  area  have  now 
for  several  years  developed  the 
general  practice  of  quoting  a 
special  price  on  “barred  broilers,” 
which  is  simply  a  reflection  of  the 
fact  that  Barred  Plymouth  Rock 
broilers  have  customarily  topped 
our  markets  in  the  matter  of 
quality  broilers  in  these  recent 
years.  There  is  a  brisk  demand 
for  “barred  broilers”  especially  in 
the  out-of-season  markets,  mean¬ 
ing  in  times  when  the  broiler 
markets  are  not  over-filled  with 
the  surplus  cockerels  from  normal 
season  pullet-producing  plants. 

In  this  coming  Spring  of  1941 
there  will  undoubtedly  appear  the 
usual  number  of  March,  April,  and 
May  hatched  chicks,  timed  par¬ 
ticularly  to  furnish  the  usual  re¬ 
quired  number  of  replacement 
layers  in  this  coming  Fall.  Nature 
will  continue  to  produce  a  cockerel 
for  every  pullet  chicks  hatched, 
and  therefore  as  late  April,  May, 

June,  and  July  roll  around  the 
broiler  market  will  again  be 
crowded  with  the  broilers  which 
are  an  unavoidable  surplus  com¬ 
modity  on  egg  farms.  Mere  num¬ 
bers  of  available  broilers  will  send 
prices  down,  other  things  being 
equal,  and  the  season  following 
much  the  same  pattern  as  in 
former  years. 

In  the  next  four  months,  how¬ 
ever,  there  may  be  a  dearth  of 
really  high  quality  broiler  meat 
available,  and  prices  may  be 
reasonably  good.  There  would 
seem  to  be  a  good  opportunity  for 
some  farmers  and  poultrymen 
now  possessing  good  sturdy  Barred 
Plymouth  Rock  flocks  (and  by 
the  way,  much  the  same  would 
be  true  of  White  Rock,  R.  I.  Red, 

White  Wyandotte,  and  New  Hamp¬ 
shire  flocks,  for  they  are  all  much 
alike  in  type  and  broiler-produc¬ 
ing  propensities)  to  put  them  to 
work  a  little  earlier  thap  may 
have  been  their  custom.  The 
suggestion  embodies  ( 1 )  mating 
up  the  heavy-breed  flocks  on  the 
farm  now,  as  soon  after  the 


By  Willard  C.  Thompson 


Winter  Brooding  not  Difficult 


holidays  approach.  These  markets  usually 
may  be  counted  on  to  show  favorable  broiler 
Christmas  holidays  as  possible;  (2)  start  prices,  that  is,  prices  on  which  a  margin  of 
saving  hatching  eggs  a  week  after  the  mat-  profit  can  be  realized  over  farm  costs, 
ings  have  been  made;  (3)  bring  off  heavy 
breed  chicks  as  early  as  possible;  (4)  if  chicks 

are  to  be  bought,  secure  them  for  very  early  Many  farmers  have  fought  shy  of  trying- 
delivery;  (5)  produce  or  buy  succeeding  winter  brooding,  feeling  that  such  production 
chick  flocks  every  two  or  three  weeks  until  should  lie  in  the  hands  of  experienced  com- 
the  normal  hatching  season  is  overtaken.  This  mercial  poultrymen  only.  This  is  a  mistake, 
program  of  early  season  heavy  breed  broiler  Winter  brooding,  on  the  general  farm,  need 
production  aims  to  get  broilers,  probably  of  not  be  a  difficult  job.  Let’s  see  how  it  can  be 
both  sexes,  even  though  it  may  be  wise  to  done!  Winter  chicks  (and  what  will  be  said 
retain  the  best  of  the  early  hatched  barred  now  with  special  reference  to  brooding  Barred 
pullets  for  Summer  and  early  Fall  egg  yield,  Rock  chicks  for  early  season  broiler  produc- 
ready  for  the  early  Spring  markets,  heading  tion  will  hold  perfectly  well  for  chick  brood- 
toward  the  special  periods  of  demand  for  ing  throughout  this  1941  chick  growing  season, 
quality  broilers  which  are  bound  to  exist  so  that  readers  who  do  not  necessarily  wish 
again  this  year  as  Easter  and  the  Jewish  to  raise  a  special  crop  of  broilers  may  use 

these  brooding  hints  on  any  chick 
flocks  they  may  happen  to  have) 
need  a  comfortable  environment 
which  will:  (1)  keep  them  in 
natural  health;  (2)  induce  rapid 
food  intake,  and  therefore  (3) 
promote  rapid  rate  of  growth. 

Three  essentials  are  needed  to 
make  a  success  of  winter  barred 
broiler  production;  (1)  strong, 
vigorous,  disease-free  (with 
special  reference  to  Pullorum  dis¬ 
ease)  chicks,  (2)  a  well-balanced 
ration  which  will  induce  rapid 
growth,  and  (3)  a  brooding  scheme 
which  will  not  be  too  expensive 
to  operate  and  which  will  bring 
the  chicks  along  efficiently  to  the 
stage  at  which  they  can  be  sold. 

Brooding  Directions 

It  is  mid-winter.  Probably  snow 
and  winds  and  low  temperatures 

Barred  broilers,  weighing  about  3  lbs.  each  are  ready  to  sell.  In  this  New  abound  and  will  continue  to  do 
Jersey  brooder  pen,  with  the  stove  long  since  removed,  a  -fine  lot  of  barred  so  lor  several  weeks  to  come; 
broilers ,  like  these,  were  raised  in  the  early  Spring  of  1940.  therefore  the  winter  brooding 

arrangements  will  have  to  be 
made  on  the  assumption  that  good 
brooding  must  be  done  whatever 
the  weather  is  going  to  be  each 
day  outside.  The  chicks  which  are 
to  make  rapid  growth  to  broiler 
stage  must  be  comfortable  every 
hour  every  day  throughout  that 
whole  growing  period. 

Boiling  these  brooding  directions 
down  to  their  essence  is  to  suggest: 

1.  A  week  before  chicks  are 
expected  (hatched  on  the  farm,  or 
purchased,  it  matters  not)  the 
brooder  stoves  should  be  got  out 
of  storage,  and  carefully  inspected, 
to  make  sure  that  every  needed 
part  is  not  only  present  but  that 
every  part  is  capable  of  functioning 

m7  .  .  efficiently  when  the  heat  is  turned 

The  barred  sisters  of  the  broiler  cockerels  escaped  their  fate,  and  were  nn  -RPr,air<;  mav  hp  rtpprlpH  qPt 
reared  to  maturity  on  range,  to  be  used  as  layers  during  the  present  season.  „  rtcjjdiib  x.iay  utr  ueeueu.  ou 

the  brooders  up,  whether  they  be 

coal  stoves,  oil-burners,  or  electric 
brooders.  Be  sure  they  are  ready 
to  function  right  as  soon  as  the 
chicks  arrive. 

2.  At  least  two  or  three  days 
before  the  chicks  are  expected  see 
that  the  brooder  house  or  room 
is  in  sanitary  order.  This  means: 
(a)  Sweep  down  the  ceilings  and 
walls  of  all  cobwebs,  and  accumu¬ 
lated  dust  and  dirt.  Sweep  hard. 
Elbow  grease  is  needed  for  this 
job.  (b)  Then  remove  the  litter 
or  whatever  may  have  accumu¬ 
lated  on  the  floor  of  the  room. 
Take  it  a~i  outside  and  remove 
it  from  any  possible  contact  with 
the  chick  flocks,  (c)  Make  up  a 
five  per  cent  solution  of  some 

A  flock  of  Barred  Plymouth  Rock  breeding  hens  on  a  general  farm  may  well  recommended  general  farm 
be  pressed  into  early  season  service  for  the  production  of  hatching  eggs  disinfectant  and  drench  the  entire 

(Continued  on  Page  100) 


from  which  early  hatched "  chicks  for  broilers  may  be  obtained.  Good 

stock  makes  good  broilers. 


The  RURAL  NEW-YORKER 


67 


■■Mi 


'  '  ■  '  "  ”  •:  -  I 

v  \  ^  ,  - 

- 

„  ■ 

* 

^  ■  '  t  '  ■■  '  '  ■ 


A  12x12  ft.  Colony  brooder  house.  Note  air  intake  slot  near  sill  in  front. 
Double  wall  brings  air  in  at  window  sill  level  inside.  Outtake  slot  at  top 
of  windows.  Bags  are  fastened  over  wire  on  west  side  fence. of  12x16  ft. 
yard,  to  keep  off  strong  west  winds. 


Brooder  Selection 

By  Clarence  E.  Lee 

A  good  many  people  will  be 
buying  brooder  stoves  again  this 
year  and  it  seems  particularly 
timely  for  some  discussion  of 
standards  by  which  they  may 
select  such  stoves  with  assurance 
that  they  will  get  a  good  piece 
of  equipment  that  will  last  a  long 
time  and  prove  entirely  adequate. 

Not  long  ago  I  was  discussing 
electric  brooders  with  a  poultry- 
man  and  he  made  the  remark  that, 

“electric  brooders  have  been  on 
the  market  now  for  quite  a  while 
and  undoubtedly  they  are  all 
good  and  probably  it  doesn’t  make 
much  difference  which  make  I 
buy.”  That  man  was  an  optimist 
and  seven  years  of  testing  brood¬ 
ers  at  the  Research  Farm  does 
not  indicate  that  it  is  safe  for 
poultrymen  to  be  so  optimistic. 

Most  poultrymen  realize  that 
if  they  are  buying  a  coal  stove 
brooder  they  should  purchase  a  good  big  stove, 
preferably  with  a  capacity  of  60  pounds  or 
more  of  coal,  with  a  hover  52  inches  or  more 
in  diameter,  and  made  of  thick  castings  that 
will  give  service  over  a  period  of  many  years. 

Even  if  those  essentials  are  secured,  it  will 
be  wise  to  inspect  the  grates  particularly  well 
to  see  whether  they  are  heavy  and  also  to 
find  out  whether  it  will  be  easy  to  shake  the 
grates.  Some  stoves  are  constructed  so  that 
in  order  to  shake  the  grates  you  open  a  little 
hole  in  the  hover  about  10  inches  in  diameter, 
bend  your  arm  down  through  the  hole,  put 
on  a  little  iron  shaker  about  six  inches  long, 
then  put  your  face  over  the  hole  and  shake 
away.  If  the  dust  from  the  ashes  coming  up 
through  the  hole  doesn’t  blind  you  completely, 
you  may  be  able  to  tell  when  you  have  shaken 
the  stove  enough  and  you  may  find  that  the 
toy  shaker  handle  the  manufacturer  has  given 
you  makes  the  process  a  long  one. 

Another  point  worth  remembering  is  that 
a  brooder  stove  with  a  double  wafer 
thermostat,  two  wafers  instead  of  one,  is 
likely  to  give  better  regulations  and  you  are 
more  certain  of  the  regulation  than  where 
it  depends  on  one  wafer  alone.  Wafers  have 
often  been  known  to  leak,  which  may  mean 
either  that  a  disastrous  fire  is  started  or  the 
regulator  may  simply  go  out  of  commission 
and  the  stove  go  out,  resulting  in  the  chilling 
and  the  loss  of  your  chicks. 

Another  good  feature  in  a  coal  stove  is  to 
have  a  base  that  either  is  set  well  up  off 
the  floor  so  that  some  air  can  get  under  it 
or  one  that  is  exceptionally  well  insulated, 
otherwise  you  may  come  in  some  morning 
and  find  the  stove  half  way  through  the  floor, 
or  the  house  burned  down  completely.  After 
all,  most  people  are  familiar  with  coal  stoves 
and  know  reasonably  well  what  to  look  for. 
Furthermore,  there  aren’t  so  many  people  in 
the  Northeast  buying  coal  stoves  these  days 
as  are  buying  other  types  of  brooders  of  which 
perhaps  the  newest  popular  favorite  is  the 
electric,  although  there  is  also  considerable 
interest  in  gas  brooders  and  wood  brooders 
and  the  oil  brooder  has  been  popular  with 
some  poultrymen  for  a  number  of  years. 

In  buying  an  oil  brooder  one  of  the  essen¬ 
tials  is  to  get  one  that  is  reasonably  safe. 
Look  for  the  underwriters’  label.  The  air 


Brooder  on  test.  Each  house  is  equipped  with 
meter,  recording  thermometer  and  special  brass 
tube  check  thermometer  of  clinical  accuracy. 


blast  type  of  brooder  has  been  found  in  our 
tests  to  be  far  more  satisfactory  than  the  wick 
type  and  we  believe  it  to  be  favored.  We 
would  never  buy  an  oil  brooder  not  provided 
with  a  stove  pipe  to  take  away  the  fumes. 
Carbon  monoxide  and  carbon  dioxide  can 
kill  chicks  just  as  effectively  as  they  will 
people  at  times,  and  the  place  for  such  gases 
is  outside  of  the  brooder  house  and  not  inside. 
Be  sure  that  the  brooder  you  buy  is  manu¬ 
factured  by  a  well  established  concern  of  high 
reputation.  That  is  perhaps  the  best  protec¬ 
tion  you  have  unless  you  are  yourself  an 
expert  at  selecting  a  brooder. 

Selecting  a  good  electric  brooder  is  not  too 
difficult  and  yet,  as  with  oil  brooders  and 
coal  brooders,  we  see  a  great  many  brooders 
in  actual  use  that  are  poorly  constructed  and 
should  never  have  been  purchased.  Of  course 
you  want  a  good  sized  hover  and  it  doesn’t 
seem  to  make  much  difference  whether  the 
hover  is  round  or  square,  hexagonal  or  rec¬ 
tangular,  so  long  as  it  provides  approximately 
10  square  inches  area  per  chick  under  the 
hover.  When  you  want  to  find  the  real 
capacity  of  the  brooder,  find  your  actual  area 
under  the  hover  and  divide  by  10.  (If  figuring 
the  area  of  a  round,  hover  bothers  you 
measure  the  diameter  of  the  hover  and 
multiply  by  three  and  one-seventh.  That  will 
give  you  the  circumferance.  Then  take  half 
the  diameter  and  half  the  circumferance  and 
multiply  them  one  by  the  other,  and  that 
will  give  you  the  approximate  area).  You 
may  find  that  the  manufacturer  may  give 
you  a  figure  considerably  larger  than  the  one 
you  get  in  this  way,  but  it  is  best  to  be  con¬ 
servative.  You  may  even  find  that  the  number 
of  chicks  you  get  by  this  formula  cannot  be 
kept  warm  under  this  hover  in  extremely 
cold  weather. 

The  matter  of  adequacy  of  the  heating 
element  is  tied  up  with  the  factor  of  insu¬ 
lation.  It  is  a  sad  fact  that  public  demand 
for  lower  prices  has  led  some  manufacturers 
to  decrease  the  insulation  on  their  brooders. 
In  order  to  make  certain  that  the  brooder 
will  run  satisfactorily  in  cold  weather,  they 
have  increased  the  heating  element,  which  is 
a  comparatively  inexpensive  thing  to  do 
whereas  insulation  is  expensive.  For  example, 
not  long  ago  I  saw  a  brooder  insulated  wfith 
three-eight  inch  insulating  board  and  having 
a  thousand  watt  heat  element.  Such  a  brooder 
would  keep  the  chicks  warm  during  cold 
weather  without  a  doubt,  but  the  cost  of 
operation  would  be  nearly  double  that  re¬ 
quired  by  a  well  insulated  brooder.  That  is 
the  sort  of  thing  that  people  get  when  they 
demand  lower  priced  equipment,  in  many 
cases. 

Our  experience  in  testing  some  14  different 
electric  brooders,  including  several  models  of 
some  of  the  14  makes,  indicates  that  for  the 
brooder  carying  250  to  300  chicks  and  with 
a  well ; insulated  hover,  somewhere  around 
600  watt  Seating  element  is  about  right.  The 
actual  range  may  be  down  to  550  and  should 
not  in  any  case  be  more  than  750.  We  have 
brooded  chicks  year  after  year  in  uninsulated 
colony  houses  with  no  auxiliary  heat,  in 
Central  New  York,  starting  February  1  and 


with  outdoor  temperatures  fre¬ 
quently  down  as  low  as  20  degrees 
below  zero  or  more,  without  any 
serious  difficulty  even  at  the  low¬ 
est  temperature,  and  with  the 
greatest  of  ease  at  temperatures 
around  zero  and  above.  In  fact 
we  have  had  outstanding  success 
with  electric  brooders  under  such 
conditions  and  would  hesitate  to 
change  to  any  other  type  of  brood¬ 
ing  except  possibly  the  best  type 
of  gas  brooder. 

In  order  to  get  satisfactory  re¬ 
sults  with  the  heating  element  of 
around  600  watts,  it  is  necessary 
for  the  hover  to  be  well  insulated 
and  an  adequately  insulated  hover 
is  necessary  in  order  to  conserve 
the  electrice  current  required. 
Unless  we  have  adequate  insu¬ 
lation,  the  amount  of  current  and 
therefore  the  cost  of  operation 
will  be  entirely  too  high. 

Of  course,  insulation  can  be 
measured  to  some  extent  al¬ 
though  the  quality  of  insulation 
cannot  always  be  determined  accurately.  One 
brooder  has  an  inner  and  outer  hover  with 
from  half  an  inch  to  one  and  a  half  inches  of 
space  between  the  two  hovers  and  this  is 
filled  with  rock  wool  insulation.  This  is  a 
very  fine  construction  and  it  is  little  wonder 
that  this  hover  in  our  test  has  repeatedly  come 
through  with  the  lowest  electric  consumption. 

Another  extremely  well  insulated  hover 
has  an  inner  and  outer  shelf  with  better  air 
space  and  seven-eighths  inch  insulation  board 
ceiling  painted  with  reflecting  aluminum  paint. 
This  gives  nearly  as  good  economy  as  the  first 
brooder.  It  has  been  found  that  the  entire 
under  area  of  the  hover  must  be  covered  with 
insulation  and  one-half  inch  material  is  just 
about  the  lightest  that  will  give  satisfactory 
results  Seven-eighths  inch  is  much  better. 

The  air  under  a  hover,  when  chicks  are 
being  brooded,  carries  a  large  amount  of  ex¬ 
haled  moisture  from  the  chicks.  If  this  strikes 
a  cold  surface  such  as  the  underside  of  an  un¬ 
insulated  metal  hover,  it  will  condense  and 
run  down  into  the  litter.  Sufficient  insulation 
wall  prevent  this  condensation  which  is  the 
main  cause  of  wet  litter. 

While  testing  one  of  the  groups  of  hover 
at  the  Research  Farm,  we  noticed  that  one 
hover  which  seemed  to  be  rather  cheaply  con¬ 
structed  apparently  did  not  have  any  serious 
amount  of  condensation  on  the  under  side 
of  the  hover  when  examined  in  the  morning. 
Shortly  afterward  we  happened  to  notice 
that  there  was  a  built  in  “eaves”  trough  on 
the  inside  of  this  hover  which  caught  the 
condensation  and  ran  it  back  to  the  inside 
of  the  legs  so  that  when  the  operator  tipped 
the  hover  up  the  water  ran  off  down  the  in¬ 
side  of  the  legs  and  seldom  was  noticed  by 
him  although  it  settled  into  the  litter. 

The  matter  of  fire  danger  is  not  of  pressing 
importance  with  electric  brooders  as  a  rule, 
but  it  is  well  to  be  sure  that  the  heating  ele¬ 
ment  is  one  of  the  “black  heat”  type  wdiich 
does  not  glow  when  the  current  is  on.  The 
type  of  element  that  gets  red  hot  may  be 
responsible  for  a  fire  if  there  is  dust  accumu¬ 
lated  or  if  the  litter  gets  up  against  it. 

I  am  giving  a  table  which  shows,  in 
a  very  brief  form,  some  of  the  differences  in 
actual  performance  of  different  brooders 
during  the  brooding  period  of  February  1,  1940 
to  March  (Continued  on  Page  103) 


Another  brooder  on  test.  Both  brooders  shown 
made  excellent  records.  This  brooder  has  re¬ 
movable  center  heating  unit  and  substitute  oil 
lamp  unit  in  case  of  failure  of  electric  current. 


the  East  It’s 


Diversification 


Q*'  RURAL  NEW-YORKER 


February  8,  1941 


Blueberries 


Apple  Orchard 


Cabbage  Between  Apple  Trees 


Grape  Vineyards 


All  the  horticultural  advantages  in  this 
world  are  not  confined  to  any  one  spot.  True, 
the  home  place  always  looks  best,  particularly 
after  a  period  of  wandering  or  of  visiting;  but 
this  feeling  only  serves  to  clinch  the  argu¬ 
ment,  because  with  over  130  million  people 
in  America  and  each  thinking  his  own  place 
best,  it  must  be  that  the  good  things,  the 
advantages,  the  choice  spots,  are  rather  evenly 
distributed  after  all!  And  since  all  of  this 
is  so,  it  may  be  a  good  plan  now  and  then 
to  reflect  upon  just  what  the  advantages  of 
a  given  location  are,  and  to  see  whether  full 
use  is  being  made  of  them. 

The  pear  man  in  the  Rouge  River  Valley 
in  Oregon  looks  at  his  trees  and  knows  that 
they  are  happy — the  soil,  the  climate,  the 
general  situation  seem  especially  suited  to 
culture  of  Winter  Nelis,  Bose,  Comice,  and 
some  of  the  finer  pears.  Lake  County  farms 
of  California,  protected  by  dikes  from  the 
adjacent  river,  produce  phenomenal  yields  of 
Bartlett  pears — low  cost,  quantity  production 
and  ideally  suited  to  the  canning  industry. 
The  apple  likes  the  environment  of  Wenatchee, 
Washington,  and  the  valleys  rising  to  the 
North.  Small  fruits,  bulbs  and  a  general  line 
of  the  more  tender  and  more  intensively 
cultivated  horticultural  crops  are  happy  in 
the  Sumner-Puyallup-Seattle  region.  The 
Jonathan  and  the  Grimes  apples  are  never 
better  than  when  they  come  from  the  Ozark 
Mountain  section  of  the  Middle  West;  and 
McIntosh  develops  its  finest  qualities  in  the 
Northeast. 

Again,  the  Chicago  market  finds  early 
varieties  of  peaches  from  Michigan  very 
acceptable  between  the  shipments  of  Elberta 
from  the  South  and  the  main  peach  crop 
from  the  North.  Strawberries  move  profit¬ 
ably  into  northern  markets  step  by  step  from 
southern  to  northern  producing  areas.  The 
Boston  market  will  use  the  Gravenstein,  St. 
Louis  likes  the  Grimes  and  the  Jonathan,  and 
certain  trade  in  New  York  City  especially 
likes  the  McIntosh. 

Or,  to  take  still  another  attack  at  the  prob¬ 
lem,  the  orchardist  who  clears  West  Virginia 
hillsides  and  pioneers  in  apple  orcharding 
finds  disease  and  insect  troubles  less  acute, 
for  a  time,  and  finds  that  he  can  roll  apples 
to  market  on  a  grand  scale  as  cheaply  as  any¬ 
body.  The  holder  of  15  acres  of  peaches  on 
the  western  slope  of  Colorado  learns  quickly 
that  unless  he  cooperates  with  his  neighbors 
to  put  up  a  standard  pack  that  can  move  to 
distant  markets  under  expert  market  handling 
he  is  soon  out  of  business.  And  so  it  goes, 
each  section  and  each  location  with  its  dis¬ 
tinctive  and  its  special  advantages. 

But  what  of  the  East?  And  since  Nebraska 
in  a  sense  represents  the  East  at  the  Rose 
Bowl,  perhaps  it  would  be  well  to  specify 
that  “East”  for  the  purposes  of  this  discussion 
means  “Way  Down  East.”  For  the  East,  then, 
to  answer  the  question  quickly  lies  in  its 
adaptability  to  a  program  of  diversification. 


By  H.  B.  Tukey 

Now  is  goes  without  saying  that  diversi¬ 
fication  has  its  limitations.  Not  everybody  is 
interested  in  diversification,  not  everybody 
can  succeed  at  it.  Some  individuals  prefer 
the  one-crop  system  upon  which  they  can 
specialize,  perhaps  operate  seasonally  and  then 
get  away  from  it  all — yes,  even  to  Florida  for 
a  spell!  But  that  does  not  deny  the  advantages 
that  favor  diversification  for  the  East  as 
a  whole. 

First  of  all,  the  eastern  producer  is  close 
to  market.  He  is  in  a  position  to  know  what 
the  market  wants,  be  it  duck  eggs,  turkeys, 
blueberries,  McIntosh  apples,  or  violets;  and 
because  of  the  nature  of  his  situation  he  is 
able  to  shift  rapidly  to  meet  the  changing 
demands  of  the  market. 

Not  so  the  man  in  the  Pacific  Northwest. 
He  understands  that  his  success  is  closely  tied 
with  hundreds  of  other  individuals  like  him¬ 
self,  that  they  must  produce  together  and  work 
together  and  market  together.  “Cooperation” 
becomes  the  watchword,  and  while  some 
high-minded  ‘  individuals  would  like  it  to  be 
said  that  this  cooperation  represents  a  higher 
form  of  human  relations  and  a  more  enlight¬ 
ened  viewpoint,  the  man  in  the  West  knows 
that  it  is  necessity  that  compels  cooperation 
and  that  it  is  lack  of  necessity  that  defeats  it. 
The  eastern  producer,  then,  is  not  bound  by 
these  conditions,  is  near  his  market,  and  is 
in  a  position  to  change  to  meet  chang¬ 
ing  conditions. 

Next,  he  has  a  variety  of  soils,  yes,  often 
more  than  he  would  like,  and  which  almost 
by  necessity  again  compel  diversification.  A 
fast  peach  soil  is  hardly  the  place  for  pears 
nor  for  meadow.  Muck  land,  poorly  drained 
land,  highly  fertile  land,  sandy  land,  stony 
land — all  may  be  found  in  the  East  and  often 
on  the  same  farm,  all  tending  to  favor  di¬ 
versification  of  crops  in  contrast  to  the  great 
stretches  of  uniform  prairie  soil  that  attract 
the  one-crop  system  in  the  Middle  West. 

Again,  the  East  enjoys  a  temperate  climate, 
a  climate  in  which  the  great  crops  of  the 
world  are  produced.  It  is  not  in  the  tropics 
nor  is  is  in  the  far  North  that  the  greatest 
developments  of  agricultural  crops  and  varie¬ 
ties  has  taken  place,  but  in  the  temperate 
regions  of  the  world.  This  point  is  too  fre¬ 
quently  overlooked,  yet  it  is  not  without  its 
significance.  It  means  that  not  coffee  nor  tea 
nor  the  papaya  nor  citrus  alone  may  be 
raised,  and  not  spring  wheat  and  northern 
cereals  alone;  but  instead,  everything  from 
roses  to  beef  cattle,  from  soybeans  to  ever¬ 
greens,  from  dairy  cattle  to  tomatoes. 

Really,  unless  one  stops  to  consider  he  may 
overlook  the  amazing  possibilities  that  some 
eastern  sections  provide.  For  example,  there 
are  localities  where  all  of  the  materials  listed 
below  can  be  successfully  grown  in  close 
proximity,  and  including  only  those  that  the 
writer  can  see  and  recall  quickly — gladiolus, 


dahlias,  lilies,  roses  peonies,  and  a  general 
line  of  perennials;  evergreens  shade  trees, 
shrubs,  and  a  general  line  of  nursery  stock; 
cut  flowers;  dairy  cattle,  beef  cattle,  hogs, 
sheep,  chickens,  ducks,  turkeys,  and  a  general 
line  of  livestock;  vegetable  crops,  both  for 
fresh  use  and  for  canning,  as  beets,  carrots, 
tomatoes,  kraut  cabbage,  snap  beans,  pump¬ 
kins,  squash,  sweet  corn,  and  peas;  other 
vegetable  crops,  as  horseradish,  turnips, 
potatoes,  lima  beans,  kidney  beans,  navy  beans, 
cucumbers  radishes,  lettuce,  melons,  and  a 
general  line  of  truck  crops;  fruit  crops  both 
for  fresh  use  and  for  canning,  as  apples,  pears, 
peaches,  plums,  sweet  cherries,  sour  cherries, 
quinces,  strawberries,  black  raspberries,  blue¬ 
berries,  red  raspberries,  purple  canes,  black¬ 
berries;  wheat  corn,  oats,  soybeans,  rye,  barley, 
buckwheat;  alfalfa,  timothy,  clover,  and  hay 
crops  generally  certified  seeds;  greenhouse 
crops,  as  violets,  tomatoes,  cucumbers,  and 
roses;  Christmas  trees,  maple  products,  and 
a  general  line  of  forest  products.  If  you  have 
the  time  and  the  interest  just  draw  up  a  list 
of  your  own  and  see  how  many  the  writer 
has  missed  in  this  hasty  enumeration. 

And  this  does  not  mention  the  abundant 
choice  of  varieties — from  over  5,000  varieties 
of  pears,  from  several  thousand  varieties  of 
cherries,  from  many  thousand  varieties  of 
peaches.  A  succession  of  McIntosh-like  apples: 
Melba,  Early  McIntosh,  Milton,  McIntosh, 
Cortland,  Macoun,  Kendall;  a  succession  of 
new  peaches:  Marigold,  Oriole,  Golden  Jubi¬ 
lee,  Halehaven,  Valiant,  Summercrest;  Japan¬ 
ese  plums,  Damson  plums,  prune-type  plums; 
varieties  of  grapes  for  wine  purposes,  for  grape 
juice,  for  table  use;  black  raspberries  dried 
for  the  dye  industry;  teasle  grown  for  the 
wool  industry;  mint  grown  for  the  flavoring 
industry;  hops  grown  for  the  brewing  in¬ 
dustry;  varieties  of  apples  for  drying,  for 
canning,  for  sauce,  for  juice;  varieties  of 
cherries  for  roadside  trade,  fo1*  Maraschino 
trade,  for  fresh  trade,  for  canning. 

All  of  this  dovetails  in  nicely  with  the  next 
point  in  favor  of  diversification,  namely  the 
wide  assortment  or  choice  of  outlet  for  the 
products  grown.  If  the  Montmorency  sour 
cherry  cannot  find  a  fresh  fruit  market,  it 
may  find  its  way  to  a  freezer,  to  a  cannery, 
or  to  a  juice  manufacturing  plant.  If  the 
apples  are  not  wanted  in  Buffalo,  there  may 
be  possibilities  in  Pittsburgh,  in  Washington, 
in  New  York,  in  Boston,  at  the  juice  plant, 
at  the  drier,  at  the  cannery,  at  the  pie  manu¬ 
facturers. 

Another  point  often  overlooked  is  the  ac¬ 
cumulated  experience  of  preceding  genera¬ 
tions  that  tell  what  varieties  are  most  likely 
to  succeed,  what  is  to  be  expected  in  the  way 
of  rainfall,  of  winter  cold,  of  drouth,  of 
summer  heat,  of  yield,  of  general  adaptability. 
A  new  region  suffers  the  handicaps  of  having 
to  learn  these  things  by  bitter  experience. 
The  older  regions  can  return  to  growing  red 
raspberries,  (Continued  on  Page  79) 


* 

tBiim 


I 


I 


! 


Evergreen  Nursery  Stock 


Large  Market  Outlets  are  Nearby 


Peach  Oi  chard 


Farm  Cold  Storage 


The  RURAL  NEW-YORKER 


69 


FRUIT  TREES 


APPLE  -  PEACH  -  CHERRY  -  PEAR  -  PLUM 
NEW  LOW  PRICES 

All  fruit  tree  prices  slashed.  Write 
for  descriptive  catalog  and  send  us 
your  list  of  requirements.  We  grow 
a  complete  stock  of  fruits  listed 
above;  also  berries,  grapes  and 
shrubs.  Buy  MALONEY  NORTHERN 
GROWN  TREES  for  best  results.  All 
stock  Guaranteed.  We  have  for  ’41 
Sweet  Sept.  Cherry  —  Fisher  Peach  — 
Blueberries  —  Boysenberry  —  Young- 
berry — Copes  Seedless  Pear  and  Van 
Buren  Grapes  plus  all  the  most 
popular  varieties  grown. 

Est.  1884 

MALONEY  BROS.  NURSERY  COMPANY  Inc., 
29  Main  Street  Dantvilie,  New  York 


MALONEY  CATALOG 


FREE 


PLANT 


FRUIT  TREES 

THIS  SPRING 


When  Western  New  York  Trees,  guaranteed 
true  to  name,  may  be  had  at  Lowest  Prices  Ever, 

Also  Berry  Plants,  Shrubs, 
Ornamentals,  Roses 

Send  for  Descriptive  Price  List,  which 
is  our  only  salesman,  and  let  us  tell 
you  more  about  our  Products.  Pro¬ 
ducts  you  can  plant  with  confidence. 

Buy  Direct  and  Save  Money! 

THE  WILSON  NURSERIES 

Thomas  Marks  &  Son 

WILSON  -  .  NEWYORK 

Located  In  the  center  of  the  Famous  Fruit  Belt 
of  Niagara  County  for  the  past  30  Years. 


Wife 


1 


Quality  Stock 
at  Rock  Bottom  Prices 


Prices  greatly  reduced  in 
celebration  of  our  61  years 
^  of  conscientious  service  to 
fruit  growers. 

Buy  direct  from  long-established  nursery  with 
nation-wide  reputation  for  giving  quality  plus  low 
prices.  WE  GUARANTEE  SATISFACTION. 

•  Write  for  Catalog  of  newest  varieties  of  sol  id  j 
red  McIntosh,  double  red  Delicious 
Apples,  Cherries,  Plums,  Berries,  etc.  ■ — jen  j  for 
2  13  Maple  Street  Danjville,  N.  Y.  1  FREE  Book 


KELLY  BROS.  NURSERIES 


REE  PLANT  CATALOG 


TOWNSEND'SI 

str4?Imk 


Send  today  for  this  Valuable  56- 
Page  Fruit  Book.  Describes  and 
illustrates  in  colors  all  the  new 
and  better  paying  varieties  of 
Strawberries,  Raspberries,  Black- 
berries,  Grapes,  New  Boysenberry, 
Peaches,  Apples,  Pears,  Plums,  Cher¬ 
ries,  and  Vegetable  Plants.  It’s  a 
complete  culture  guide  for  the  com¬ 
mercial  grower  and  the  home  garden 
planters.  Written  by  a  lifelong  fruit 
grower.  IPs  FREE!  ** 


E.  W.  TOWNSEND  SONS 

1R  Vine  Street,  Salisbury,  Maryland 


®  M  Strawberry  Shortcake  June® 

•  fu  #■  ■  to  Dec.,  first  year  you  set  our  ^ 
|L  ■  healthy  everbearing  plants.  0 

®  "  ■  Only  2t  each  postpaid.  Easy  Ag 

X  to  grow  anywhere.  Big  profits.  $500  an  acre? 
W possible.  Sells  35^  qt.  Also  bearing  age  fruit® 

•  H'2^l.bushes’  vines.  Complete  line.  THORNLESS  ^ 
£5?.YSENBERRY-  Natural  color  catalog  FREE.® 
SOUTH  MICHIGAN  NURSERY,  R1000.  New  Buffalo,  Mich. 


Around  the  Farm  in 
February 

Where  the  weather  is  open  every 
suitable  day  should  be  utilized  for 
plowing  of  the  land.  The  sod  should 
be  plowed  first,  to  give  it  a  chance 
to  decay.  As  the  manure  is  made  it 
should  be  hauled  out  and  spread  on 
the  land.  This  saves  two  or  three 
handlings  of  the  manures,  and  helps 
to  get  the  work  done.  Any  partly 
decayed  hay,  straw,  stalks,  etc., 
should  be  hauled  out  and  spread  on 
the  land  to  be  plowed  under  as  soon 
as  possible. 

The  garden  should  have  dressing 
of  manure  and  plowed  as  soon  as 
possible,  but  the  ground  should  be 
left  rough  and  only  harrow  as  needed 
By  not  harrowing  until  needed  the 
garden  may  be  started  several  weeks 
earlier  than  when  it  is  not  left  rough 
as  it  dries  out  quicker 
Hot  beds  for  hardy  plants  may  be 
started  this  month.  Some  of  the  vege¬ 
tables  that  can  be  planted  in  beds 
are  lettuce,  cabbage,  onion,  parsley, 
etc.  In  the  open  garden  near  the  end 
of  the  month  peas  and  onions  may 
De  put  out.  Trim  the  grapes  before 
;he  sap  starts.  Remove  the  old  canes 
from  blackberries  and  raspberries, 
eaving  the  one  year  old  canes  to 
produce  the  fruit. 

Give  the  lawn  a  top  dressing  of 
fine  manure  when  the  ground  is 
'rozen,  using  manure  that  is  free  of 
weed  seed.  Be  careful  about  making 
paths  across  the  lawn  in  the  snow, 
as  grass  sod  under  hard  packed  snow 
is  often  damaged. 

The  team  should  be  used  every 
chance  to  harden  them  up  so  they 
will  be  in  shape  when  heavy  plowing 
starts  and  if  they  haven’t  been  used 
since  fall,  watch  their  shoulders. 
Young  pigs  and  calves  or  any  other 
young  stock  should  have  warm,  dry 
shelter  with  plenty  of  bedding,  and 
give  the  mothers  plenty  of  good  feed. 
To  have  early  broilers  and  pullets  to 
lay  next  fall  it  is  necessary  to  have 
early  chicks.  Give  the  fowls  plenty 
of  oyster  shells  or  other  material  for 
making  strong  shells  on  the  eggs. 
The  brooder  house  and  stove  should 
have  thorough  cleaning,  also  clean 
the  incubator  and  start  it  up  for  a 
few  days  before  placing  the  eggs  in  it 
Westmoreland  Co.,  Va.  r.  c. 


Ill 

IB 

-ES  FARM  Sffnc  t 

A 


EVERT  BAG 
Aar  a  TAG 
showing 

PURITY 

and 

GERMINATION 
TEST  l! 


Clover  -  Oats  -  Barley  -  Seed  Potatoes 

Alfalfa  and  the  clovers  are  plentiful.  Prices  are  low.  Even 
short  crop  timothy  is  low.  Dibble’s  seed  is  all  NORTHERN  ■ 
grown,  hardy,  acclimated,  at  reasonable  prices — many 
prices  lowest  in  years.. 

OATS — Heavyweight,  Lenroe,  Cornellian. 

POTATOES — 13  varieties,  Certified  and  Selected. 
Catalog  tells  WHY  they’re  better.  Prices  low. 

SEED  CORN — Watch  Germination  this 
year!  High-test  corn  scarce.  We  are  very 
fortunate  with  ample  stocks  of  all  lead¬ 
ing  varieties. 

“Our  10-day-any-test-you-want”  guar¬ 
antee  protects  you  on  all  Dibble  Seed. 

One  Quality  only — the  BEST. 

Get  Dibble  catalog  and  price; 

FREE.  Send  name  and  address 
on  a  post  card. 

EDWARD  F.  DIBBLE 
SEEDGROWER 

Box  B,  Honeoye  Falls,  N.Y. 


EDWARD  F. DIBBLE  SEEDGROWER-H  oneoye  Falls  *N*Y« 


•HARRIS  SEEDS- 

BEST  FOR  NORTHERN  GARDENS 

vigorous  early  strains  of  vegetables  and  flowers  insure  success  for 
garaeners  m  the  North  whose  seasons  are  short.  Our  early  high  yielding 
strains  give  better  results  wherever  grown. 

The  New  ROYALTY  Petunia  (illustrated).  Very  large,  wavy  flowers  in 
enchanting  combinations  of  velvety  blue  and  white  in  stars  and  blotches — 
no  two  just  alike.  Grown  and  sold  exclusively  by  us. 

Send  for  Free  Catalogue  Today  ! 

and  order  direct  from  our  Seed  Parma! 

If  you  grata  for  market,  ask  tor  our  Market  Gar¬ 
deners  and  Florists  Wholesale  Price  List. 

Joseph  Harris  Co.,  Inc.,  30  Moreton  Farm,  Rochester,  N.  Y. 

RELIABLE  MAIL  ORDER  SEEDSMEN  SINCE  1880 


tWW/tmdl I 


FRUIT  TREES,  STRAWBERRY,  RASPBERRY 
AND  BLUEBERRY  PLANTS 


^r^STRAWBERRIES 

fflAOTS  J 

THAI  A 
LE  ASE  M 


Lvery  Grower  should  have  Rayner's  New 
Berry  Book.  Contains  really  valuable  infor¬ 
mation  on  how  to  get  the  most  from  your 
berries.  Fully  describes  Dorsett.  Fairfax 
new  and  standard  varieties.  It’s 
FREE.  WRITE  TODAY. 

Rayner  Brothers,  5  Berry  St.,  Salisbury,  Md. 


TRAWBERRY  PLANTS 

Before  buying  send  for  our  FREE  1941 
catalog  and  Planting  Guide  of  all  lead¬ 
ing  varieties.  Our  plants  ail  “True  to 
Name"  and  strictly  fresh  dug.  Satis¬ 
faction  Guaranteed. 

J.  H.  SHIVERS.  Box  R-21,  Allen.  Md. 


TRAWBEBRV 

plants  jL 


P  Thrifty,  hardy  plants  $2.50  per  1000  and  up. 
Jos.  B.  Swallar,  Mo.,  writes  “Your  straw¬ 
berry  plants  were  swell;  had  such  largo 
Toots.  Never  lost  a  plant."  41st  annual  catalog  free. 
C.  S.  PERDUE,  BOX  20,  SHOWELLT  MD. 


BLUEBERRIES 

In  seven  choicest  varieties,  guaranteed  true  to  name. 
Grower  to  customer  service  means  bigger  better  plants, 
investigate  before  buying  elsewhere.  Polder  free 

HOUSTON  ORCHARDS,  Box  K-16,  Hanover,  Mass. 

HYBRID  SWEET  CORN  SEED 

SPANCROSS — an  “All-American”  selection  for  1941 — 
Mareross,  Carmelcross,  Whipeross,  Golden  Cross 
Bantam.  Write  for  descriptive  circular. 

HUNTINGTON  BROTHERS,  Box  R,  Windsor,  Conn. 

•  SENSATION  SEED  OATS* 

Parley-Hybrid  Seed  Corn-Clover  and  grass  seod  at 
attractive  prices.  Write  us  for  samples  and  circular. 

THEO.  BURT  &  SONS,  Box  65,  MELROSE,  OHIO 


Pea  Seed  Treatment 

Pea  seed  treatments  that  cost  from 
45  cents  to  $1.50  an  acre,  depending 
upon  the  material  used,  gave  in¬ 
creased  yields  of  canning  peas 
valued  at  $25  an  acre  in  fields  where 
seed  decay  was  severe  to  increased 
returns  of  $17  an  acre  where  losses 
from  decay  were  not  so  serious,  ac¬ 
cording  to  Dr.  George  L.  McNew, 
plant  disease  specialist  at  the  State 
Experiment  Station  at  Geneva. 

Pea  seed  treatment  prevented  poor 
stands  in  a  third  of  the  fields  and 
increased  the  yield  of  shelled  peas 
by  3*D  to  50  per  cent  in  tests  in  1940. 
In  the  past,  seed  treatment  has  been 
considered  a  form  of  crop  insurance 
that  guarantees  a  good  stand.  New 
facts  obtained  this  past  season  in¬ 
dicate  that  it  is  consistently  pay¬ 
ing  for  itself  by  increasing  yields. 
Although  most  pea  seed  treating  in 
New  York  State  is  done  by  growers 
of  peas  for  the  canning  factory,  there 
seems  to  be  no  reason  why  the  truck 
gardener  should  not  also  profit  from 
these  treatments.  p.  b.  o. 


-  FREE  SEED  CORN  CATALOGUE  - 

Ready  for  mailing.  15  different  varieties.  Write 
tot  our  free  descriptive  catalogue  07th  vear 

CARLTON  SEED  COMPANY.  Porter’s  Sideling,  Pa. 


Dahlias  from  Seeds 

Last  year  I  had  more  pleasure  and 
more  surprises  from  a  package  of 
Dahlia  seeds  than  from  any  other 
plant  in  my  garden.  I  recommend 
a  package  of  the  improved  varieties 
as  they  give  such  a  varied  succession 
of  blooms.  The  seeds  should  be  sown 
indoors  about  six  weeks  before  time 
for  outdoor  planting.  When  the 
plants  are  about  two  inches  high 
transplant  into  small  pots.  Care  for 
them  tenderly  in  order  to  keep  them 
growing.  Harden  oil  before  putting 
in  the  garden  by  placing  pots  in  a 
corner  sheltered  from  direct  sun  and 
wind.  Handle  them  much  as  you 
would  tomato  plants. 

These  seedling  Dahlias  require  a 
bit  more  coddling  during  their  first 
few  weeks  of  existence  than  the 
tubers  but  if  given  this  extra  care 
they  will  bloom  about  the  same  time 
and  one  has  a  wider  range  of  colors 
in  less  space  and  at  less  expense. 

Florence  Hadley 


A  complete  line  of  apple,  peach, 
pear,  cherry  and  other  fruit  and 
nut  trees;  blueberry,  boysenberry, 
strawberry,  raspberry,  grape  and 
asparagus  plants;  flowering  shrubs, 
shade  trees  and  evergreens.  Selling 
direct  with  75  years  production  ex¬ 
perience.  We  guarantee  satisfaction, 
-ws^Send  for  free  catalogue. 

Bountiful  Ridge  Nurseries,  Box  R24IA.  Princess  Anne,  Md. 


OF  EASY  CROWING  FLOWERS 

Marvelous  mixture  of  hardy,  all- 
1  season  blooming  varieties.  19  kinds; 
'  everything  from  Asters  to  Zinnias. 
Seed  enough  to  plant  3x15  ft.  bed. 
Big  $1.00  value  for  only  10c  post¬ 
paid.  Also  my  1941  Seed  &  Nursery 
.  Catalog;  America’s  JLargest,  650 
illustrations,  60  in  color;  with  words  of 
>  famous  song,  “Old  Fashioned  Garden.’* 
Send  lOo  to  , cover  postage  and  packing . 
CATALOG  FREE*  500,000  customers  save 
money  annually  buying  seeds  and  nursery 
Items  from  me,  a  Seed  and  Plant  grower. 

R.  H.  SHUMWAY  SEEDSMAN 

BOX  400  ROCKFORD.  ILL.  EstaMUhed  1870 


PpojAma 


SELECTED 

Northern  GfO*»n,  Hordy 
Oats,  Corn,  Barley, 
Soy  Beans,  Closer, 
Pasture  Mixture  s, 
Special  Grasses.  Etc. 


ADAPTED 

We  Grow  Only  The 
Best  Seeds-Approved 
Recommended  Varieties 
--A  II  Tested,  Tried 
and  True  To  Name* 


NEW 


Conn.  Straightneck 
Squash  . 

A  jmaller  and  less  warted  Straightneck.  Ma¬ 
tures  early.  Has  very  light  lemon-yellow  color. 
Popular  companion  to  Early  Summer  Crook- 
neck.  Pkt.  1 0c;  oz.  20c;  %  lb.  65c;  lb.  $2.00. 

This  is  one  of  the  carefully  selected  varieties  in¬ 
cluded  in  our  new  56-page,  illustrated  catalog. 
Woodruff's  continuous  research  under  actual 
growing  conditions  in  this  locality,  plus  38  years 
experience,  means  that  only  those  varieties  grow¬ 
ing  best  in  this  area  are  selected.  Dependable 
seed  is  assured  by  painstaking  supervision  and 
inspection,  and  by  the  most  modern  machinery  for 
cleaning  seed.  Send  f?r  this  new  catalog  today. 


WOODRUFF 


Mail  Now! 

<  p.  H.  Woodruff  &  Sons,  Inc.  •  Dept,  ft  3,  Milford,  Conn. 
Please  send  me  your  56-page,  illustrated  catalog  of 
your  many  but  carefully  selected  varieties  of  vege¬ 
tables.  (If  enclosing  order,  check  here 


The  Choice  of  Progressive  Farmers 


<0  EARLIEST  TOMATOE 

■  ■lune  iai  a  s/  ■  lie-  ■  M  .  .  ... 


JUNG’S  WAYAHEAD  Beats  Them  AIIJ 

Has  big  red  fruit  ripening  as  early  as  July 
4th.  Regular  price  15c  per  packet,  but  to 
introduce  Jung's  Quality  Seeds  we  wlllsend 
you  n  trial  pkt  of  this  Tomato  with  Beet, 

Carrot,  Lettuce,  Onion  and  Radish,  also 
Garden  Pinks,  Larkspur,  Giant  Marigold  & 

Dahlia  Zinnias ;  all  10  for  10c  :  Canada  20c. 

•  Our  colored  catalog  of  Seeds; 

Plants.  Shrubs,  Hybrid  Corn 
'  and  Certified  Seed  Grain.  Cou¬ 
pon  for  Rare  Premiums  in 
■  each  catalog. 

J.  W.  JUNG  SEED  CO..  Sta.  12,  Randolph^!*. 


A-SUUUtt  ZilliL 

FREE! 


Name  . 
Addreu 
State  »  i 


A  true  fall  bearing  sweet  cherry.  Bright  , 
delicious.  NEW  SEEDLESS  PEAR,  practically! 
coreiess.  Bartlett  quality.  New  Seedless  Con¬ 
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70 


7*c  RURAL  NEW-YORKER 


February  8,  1941 


M  any  and  varied  are  the  tilings  all  of  us 
talk  about  over  the  telephone.  We  discuss  the  church 
social,  make  plans  for  the  club  meeting,  ask  about 
the  hog  market  or  the  price  of  dairy  feed.  The  tele¬ 
phone  is  so  convenient,  so  helpful  in  so  many  ways. 

BELL  TELEPHONE  SYSTEM 


Western  New  York  News  Plans  for  an  R.  N.-Y.  Tour 


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Miller’s  New  Catalog 

Lists  thirty  varieties  grapes.  New  Van 
Buren,  Golden  Muscat,  Seneca.  Also  hardy 
northern  grown  fruit  trees,  flowering  shrubs.  Prices 
lowest  ever.  Beautifully  illustrated,  instructive. 

Write  now  for  free  copy. 

J.  E.  MILLER  NURSERIES 


THE  GARDEN 
ENCYCLOPEDIA 

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Including  250  Photographs 

Written  by  a  Group  of  Horticul¬ 
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Artcraft  $4.65  —  Cloth  $3.65 

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molasses  in  proportion  to  feed.  Same  machine 
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HORTICULTURE 

Howard  Sinclair,  of  Geneseo,  is 
the  hay  king  of  Livingston  County, 
having  been  selected  at  a  recent  hay 
show,  winning  the  distinction  with 
a  sample  of  second  cutting  alfalfa. 

The  State  Conservation  Depart¬ 
ment  is  again  offering  1,000  free 
forest  tree  seedlings  or  transplants 
to  boys  and  girls  between  12  and 
20  years  who  have  not  previously 
received  trees. 

Albert  Vogt,  Aloquin,  of  the  On¬ 
tario  County  4-H  Club,  won  first 
honors  in  the  vegetable  judging  con¬ 
test  held  at  the  annual  Winter  potato 
and  vegetable  show  in  Buffalo. 

Hundreds  of  New  York  State  farm¬ 
ers  have  changed  from  up-and-down 
hill  farming  to  either  a  system  of 
contour  strips  or  cultivated  orchards 
and  vineyards  around  the  hills  in  an 
effort  to  aid  in  soil  conservation,  ac¬ 
cording  to  the  State  College  of  Agri¬ 
culture. 

In  a  hay  show  conducted  in  Steuben 
County,  Joseph  Smith,  of  Kanona, 
won  first  prize  with  five  entries  .of 
first  cutting  alfalfa.  Walter  Jessup, 
of  Bath,  took  second  award  and  J. 
W.  Paddock,  also  of  Bath,  third. 

LIVESTOCK  AND  DAIRY 

Baby  beef  feeders  of  Ontario 
County  made  a  recent  tour  of  farms 
where  steers  are  enrolled  in  the  4-H 
Club  project.  Fourteen  Spring  calves 
were  started  on  feed  in  October.  The 
project  is  a  new  adventure  for  the 
club  members. 

Sheep  growers  from  Ontario,  Ca¬ 
yuga,  Greene,  Seneca,  Schuyler,  Tomp¬ 
kins,  Orleans,  Otsego,  Livingston, 
Yates  and  Niagara  counties  attended 
the  22nd  annual  convention  of  the 
New  York  State  Sheep  Growers’  As¬ 
sociation  in  Canandaigua.  No  ad¬ 
vance  in  the  price  of  wool  beyond 
the  present  price  level  of  35  to  40 
cents  per  pound  is  expected,  accord¬ 
ing  to  S.  B.  Whitaker,  Penn  Yan,  sec- 
restary  of  the  group.  p.  b.  o. 

F.  F.  A.  Boys  Go  to  Florida 

The  Quarryville,  Pa.  Chapter  of 
the  F.  F.  A.  tried  out  a  travel  pro¬ 
ject  which  has  proven  very  success¬ 
ful,  and  will  likely  be  used  every  year. 
The  advisor,  John  Shrawder,  took 
four  of  the  senior  members  to  visit 
the  Homestead  Chapter  in  the  Ever¬ 
glades  of  Florida  during  Christmas 
vacation.  The  idea  was  to  see  what 
farmers  as  well  as  other  F.  F.  A. 
boys  over  the  country  are  doing.  The 
boys  took  pictures  and  entertained 
and  instructed  the  whole  high  school 
by  projecting  them,  when  they  re¬ 
turned.  The  boys  traveled  “light  and 
cheap.”  They  took  lunch  for  as 
long  as  it  lasted  and  bunked  in  the 
Chapter  House.  The  boys  paid  their 
own  expenses  which  averaged,  $10 
apiece. 

Everybody  home  was  interested  in 
hearing  about  farming  in  the  South. 
We  are  glad  to  be  farmers  in  Lan¬ 
caster  County  where  floods  are  rare, 
and  frosts  are  planned  for,  and 
marketing  is  not  seasonal.  Farms 
with  no  barns  seemed  strange  when 
we  are  used  to  big  double-deck 
barns.  Also  working  mules  with 
just  hames,  collar,  and  traces  was 
an  amusing  sight.  Harrowing  potatoes 
with  a  big  caterpillar  tractor  held 
up  the  boys  till  they  had  a  picture 
to  bring  home. 

The  rest  of  us  boys  are  quite  en¬ 
thusiastic  about  having  a  chance  to 
go  on  next  year’s  trip  and  are  eager 
to  fill  the  requirements  necessary  to 
be  invited.  J-c. 


Please  advise  me  as  to  where  and 
when  your  tour  for  this  year  will  go. 

I  have  your  booklet  “Ten  years 
of  Beautiful  Tours”  and  it  is  very 
interesting.  I’d  like  to  go  with  you 
sometime.  F. 

Maryland 

And  we  would  like  our  friend  to 
go.  He  would  have  a  grand  time.  As 
yet,  no  plans  have  been  made  for  a 
1941  trip  or  for  a  re-union  dinner. 
It  would  help  in  the  formulation  of 
such  plans  if  I  could  know  how  many 
are  interested.  If  you  will  write  me 
a  card  or  note  telling  me  whether 
or  not  you  would  attend  a  dinner,  if 
given,  or  go  with  us  on  a  trip  in 
the  summer,  it  would  help  in  reach¬ 
ing  a  decision.  You  might  also  state 
where  you  would  like  to  go  for  a 
three  weeks’  trip.  It  would  probably 
be  impossible  to  make  up  an  itine¬ 
rary  covering  all  the  points  we 
would  like  to  see,  but  it  might  be 
a  help  in  planning  a  trip.  I  have 
had  three  requests — One,  to  repeat 
the  1940  trip;  two,  to  repeat  the  1939 
trip;  three,  a  Panama  Canal  trip.  The 
latter  may  not  be  feasible,  but  I 
would  like  to  have  an  idea  of  what 
would  be  liked  and  how  many  I  could 
depend  on  for  the  1941  group. 

Also,  I  want  to  extend  my  thanks 
to  the  many  friends  who  sent  such 
nice  holiday  greetings.  I  cannot  an¬ 
swer  them  personally  but  I  do  want 
you  all  to  know  I  appreciated  them. 
It  is  not  too  late  to  say  to  you  A 
Happy  New  Year. 

M.  G.  Keyes, 

Tour  Director. 


Strawberries 
PAY 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  page. 


Allen’s  1941  Berry  Book 
from  56  years’  experience, 
tells  how  to  grow  and  sell 
strawberries  successfully. 
Describes  best  varieties  like 
Premier,  Catskill,  Fairfax 
and  Dorsett,  also  Mastodon 
and  the  other  Everbearers. 
Helpful  both  to  the  ex¬ 
perienced  and  beginners. 
Write  today  for  Free  Copy. 

W.  F.  ALLEN  CO. 

72  Market  St.,  Salisbury,  Md. 


r2  favorite  varieties,  early , 
Crosby’s  Egyptian,  famous  Detroit 
Dark  Red,  a  full  Ounce  each,  enough! 
seeds  for  plenty  of  Greens  as  well  ast 
Beets — regular  value  30c— both  for 
just  10c  postpaid,  to  get  acquainted! 
Burpee’s  Catalog  free  — 160  pages,  . 
many  in  full  color,  every  flower  and 
vegetable  worth  growing. 

W.  ATLEE  BURPEE  CO. 

540  Burpee  Building,  Philadelphia 


‘o6 


Handling  Seedlings 

“Puddling”  the  roots  of  all  my 
seedlings,  both  vegetable  and  flower, 
gave  me  outstanding  success  last 
year.  This  so-called  “puddling”  is 
dipping  the  roots  in  a  solution  of 
mud,  about  the  consistency  of  heavy 
cream.  Have  the  mud  container 
deep  enough  to  immerse  the  entire 
root  system.  Several  plants  can  be 
grouped  together  and  given  the  mud 
dip  at  one  treatment.  This  simple 
procedure  covers  up  all  the  tiny 
feeding  rootlets  so  that  they  do  not 
dry  out  during  the  transplanting 
process.  Seedling  roots  that  were 
given  this  protective  coating  started 
growth  much  quicker  and  the  leaves 
rarely  wilted.  This  mud  dip  does 
not  do  away  with  the  necessity  of 
filling  holes  with  water  and  allow¬ 
ing  it  to  soak  in,  especially  in  dry 
weather,  but  it  does  protect  the  roots 
from  damage  from  air  pockets  and 
wind  injury.  Florence  Hadley. 


CONTENTS 

THE  RURAL  NEW-YORKER,  FEB.  8,  1941 
FARM  TOPICS 

Around  the  Farm  in  February  .  69 

Western  New  York  News  .  70 

Orange  County  4-H  News  .  72 

Attracting  Birds  to  the  Home  .  73 

Delmarva  Farming  .  75 

News  from  New  Jersey  .  80 

A  Home  Guard  for  Conservation  .  82 

Advice  on  Tractors  .  83 

HORTICULTURE 

In  the  East  It’s  Diversification  .  68 

Pea  Seed  Treatment  .  69 

Dahlias  From  Seed  .  69 

Handling  Seedlings  .  70 

Massachusetts  Fruit  Growers  Meet  .  71 

Home  Gardening  Rewards  .  74 

Grass  Land  Farming  .  78 

Young  Growers  Meet  .  78 

Horticultural  Notes  .  79 

Hormones  Check  Drop  .  83 

Growing  Alfalfa  in  Maine  .  83 

LIVESTOCK  AND  DAIRY 

Dairying  in  Steuben  County  .  86 

FrazierrLemke  Question  .  86 

Best  Pigs  for  Home  Use  .  86 

In  Favor  of  Raw  Milk  .  87 

Counterfeit  Farm  Cooperation  .  88 

Lamb  Feeding  in  Western  New  York _  89 

Protests  Milk  Racket  .  91 

He  Stands  Alone  .  92 

Approved  Ayrshire  Sires  .  94 

Hog  Cholera  Prevention  .  94 

New  Guernsey  Champion  .  94 

Levy  on  Milk  Check  .  96 

WOMAN  AND  HOME 

Lincoln’s  Birthday  .  98 

In  New  York  Town  .  98 

Feet!  Poor  Neglected  Feet!  .  98 

Kitchen  Thrift  .  98 

Button  Collector  .  98 

Ways  With  Chicken  .  99 

Winter  Bouquets  .  99 

THE  HENYARD 

Early  Hatched  Chicks  Add  to  Income  ..  66 

Brooder  Selection  .  67 

The  Commercial  Egg  Business  .  76 

The  Importance  of  Feed  Quality  .  82 

Institute  Students  Visits  Poultry  Farms . .  97 

Poultry  Booklets  and  Catalogs  .  101 

Hatchery  News  .  101 

Egg  Auctions  and  Contests  .  102 

Starting  the  1941  Chicks  .  103 

First  Few  Weeks  of  Brooding  .  104 

Planned  Brooding  .  104 

92nd  Boston  Poultry  Show  .  105 

Poultry  and  Egg  Production  .  105 

Feeding  for  Squab  Production  .  106 

Raising  Guineas  .  107 

Some  Thoughts  on  Poultry  .  108 

Rhode  Island  Chick  Show  . . .  108 

Baby  Chick  Show  at  Farmingdale  .  109 

Eqq  Cooperative  Meeting  .  109 

MISCELLANEOUS 

F.  F.  A.  Boys  Go  to  Florida  .  70 

Plans  for  an  R.  N.-Y.  Tour  .  70 

From  an  Old  Subscriber  .  71 

Pastoral  Parson  .  72 

Rambiing  Along  at  Long  Acres  .  72 

Ark  Farm  Notes  .  74 

After  Centralization  . .  77 

Ruralisms  . 81 

A  County  Agent’s  Record  .  91 

The  Law  of  Dogs  .  96 


_y ;  : 


■ 


Photo— P.  B.  Oakley,  Geneva,  N.  Y. 
A  scene  taken  on  the  Joseph  Smith 
farm  near  Palmyra.  This  road  leads 
to  the  “Sacred  Grove.” 


The  RURAL  NEW-YORKER 


71 


FREE! 


HENDERSON’S 
SEED  CATALOG 


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1941  Special 

Corn  us  Florida,  gorgeous  White 
Flowering  Dogwood,  produces  large 
snowy  white  flowers  in  May  before  leaf¬ 
ing.  In  autumn  glistening  red  berries 
cluster  in  its  glossy  foliage  .  .  .  grows 
to  15  ft.  Be  sure  and  get  this  bargain. 

White,  4  to  5  ft.  \  $1.50 
Red,  2  to  3  ft.  J  each 

New  Garden  Book  FREE_Gives  valu¬ 
able  planting  information,  shows  su¬ 
perb  values  in  roses,  shrubs,  flowers — 
annuals,  perennials.  Write  for  it 

STORRS  &  HARRISON,  INC., 
Box  2RN,  Painesville,  Ohio 


Get  STORRS- HARRISON’S 
New  Garden  Book 


SPECIAL  OFFER  —  Colorado 

Blue  Spruce,  4  yr.,  transplanted 
3  to  6  in.  tall  only  $1.  postpaid. 
22  only  $2.  postpaid!  Another 
Bargain:  50  Evergreens  $3.  post¬ 
paid;  all  4  and  5  year  trans¬ 
planted,  4"  to  12"  tall.  Ten  each 
Bed  Spruce,  White  Spruce,  Scotch 
Pine,  Red  Pine,  Black  Hill  Spruce, 
all  50  for  $3.  (W.  of  Miss.  It. 
add  15c).  Free  lllus.  price 
list  of  small  evergreen  trees.  All 
Trees  Guaranteed  to  Live. 

MAINE  FOREST  NURSERY 

-  Fryeburg,  Maine 


Massachusetts  Fruit  Growers  Meet 


The  47th  annual  meeting  of  the 
Massachusetts  Fruit  Growers’  Asso¬ 
ciation  took  place  January  8-10  in 
Worcester.  Attendance  was  good  and 
there  was  much  interest  in  the  vari¬ 
ous  talks  and  in  the  subjects  up  for 
discussion. 

The  first  session  on  Wednesday 
afternoon  was  devoted  largely  to 
discussions  centered  on  new  varieties 
and  diversification.  With  regard  to 
some  of  the  newer  apples,  it  was  felt 
that  Early  McIntosh,  Melba,  Milton 
and  Patricia  should  not  be  planted 
on  a  large  scale  and  preferably  only 
where  they  would  fit  well  into  local 
marketing  situations.  Prof.  A.  P. 
French  of  M.  S.  C.  and  some  grow¬ 
ers  expressed  the  opinion  that  Early 
McIntosh  may  be  over-planted  and 
that  in  many  ways  Milton  is  a  more 
desirable  variety.  Expressed  opinions 
on  Cortland  seemed  more  favorable 
at  this  meeting  than  at  some  former 
meetings.  Comments  on  Lobo  •  and 
Kendall  were  none  too  favorable, 
mostly  because  of  the  relatively  poor 
quality  of  these  varieties.  Its  high 
quality  has  made  Macoun  well-liked 
by  some  growers,  and  peculiarly 
there  was  very  little  adverse  com¬ 
ment  on  its  characteristic  dark 
coloration. 

Prof.  M.  A.  Blake  of  New  Jersey 
discussed  several  phases  of  the 
peach  situation.  Dr.  R.  A.  Van  Meter 
led  the  round  table  on  diversification 
for  apple  growers  and,  naturally, 
there  were  two  schools  of  thought 
on  this  question.  A  majority  of  the 
participants  in  the  discussion  favored 
the  idea  of  diversification.  Its  appli¬ 
cation  and  practicality,  however, 
must  vary  with  each  individual  farm 
set-up.  Prof.  F.  H.  Branch  of  M.  S.  C. 
presented  the  outlook  for  agriculture 
in  1941  and  stated  that  fruit-growing 
should  benefit  along  with  other  farm 
crops  in  the  general  upswing  of 
business. 

The  Thursday  program  began  with 
a  talk  by  Prof.  W.  H.  Thies  of  M.  S. 
C.  concerning  root-regeneration  and 
subsequent  growth  on  hurricane  in¬ 
jured  trees.  Some  new  roots  have 
extended  quite  far  from  the  broken 
areas  but  much  of  the  regenerated 
root  system  is  very  localized  with 
many  new  short  roots  which  appear 
somewhat  like  a  “witch’s  broom.” 
It  is  evident  that  many  trees  will 
need  special  care  for  a  longer  period 
than  it  was  at  first  thought. 

Dr.  J.  K.  Sha-w  discussed  the  use 
and  effect  of  hormone  sprays  on  the 
basis  of  experiments  this  past  Fall 
in  our  experimental  orchards  at 
Amherst,  in  test  orchards  connected 
with  other  Stations,  and  in  commer¬ 
cial  orchards.  For  the  most  part, 
hormone  harvest  sprays  are  more  or 
less  effective  in  delaying  pre-harvest 
drop  of  apples.  The  degree  of  effec¬ 
tiveness  may  vary  with  season,  lo¬ 
cality,  orchard,  variety,  hormone 
concentration,  timing  of  the  spray, 
and  thoroughness  of  application. 


Prof.  Blake  gave  a  fine  talk  on 
apple  tree  nutrition.  He  made  the 
very  cogent  assertion  that  there  is 
no  substitute  for  good  deep,  fertile, 
well-aerated  soil.  He  stressed  the 
fact  that  nutrient  deficiencies,  es¬ 
pecially  those  caused  by  the  unavail¬ 
ability  of  minor  elements,  rarely 
occur  on  such  soils.  Organic  matter 
is  one  of  the  most  vital  parts  of  a 
good  soil  and  where  it  is  lacking, 
successful  orcharding  is  difficult  if 
not  impossible.  Prof.  Blake  also 
emphasized  the  place  of  mulching  on 
both  good  and  poor  soils,  tree  growth 
status  as  a  measure  of  performance, 
and  many  other  points  of  vital  in¬ 
terest  to  growers. 

Dr.  J.  G.  Archibald  of  M.  S.  C. 
presented  a  very  interesting  talk  on 
the  possibilities  of  feeding  cull 
apples  to  dairy  cows.  Experiments 
have  shown  that  cull  apples  as  well 
as  cider  pumice  can  be  substituted 
for  a  part  of  the  usual  corn  or  grass 
silage  with  no  ill  effects  and  no  re¬ 
duction  in  milk  flow.  The  idea 
prevalent  among  dairymen  that 
apples  are  not  good  for  cows  is  based 
on  the  fact  that  cows  have  been 
made  sick  by  over-indulgence.  Prof. 
Archibald  remarked  that  this  trait 
is  not  peculiar  to  cows! 

The  afternoon  session  was  devoted 
to  discussion  of  insects  and  diseases 
by  Profs.  Bourne,  Whitcomb  and 
Boyd  of  M.  S.  C.,  and  Dr.  O.  H. 
Hammer  of  New  York.  The  large 
attendance  at  this  meeting  proved 
the  continued  interest  of  growers  in 
the  never-ending  pest  problems.  1940 
was  a  year  of  plentiful  damage  es¬ 
pecially  by  certain  insects  and  the 
discussions  gave  many  pointers  for 
the  battle  in  1941. 

Perhaps  the  high-light  of  the 
Friday  meetings  was  the  talk  by  Dr. 
R.  M.  Smock  of  Cornell  on  con¬ 
trolled  atmosphere  storages  for 
apples.  He  presented  the  present 
picture  of  this  relatively  new  idea 
in  storage,  discussing  clearly  the 
fundamentals  as  well  as  the  practi¬ 
cal  aspects.  Respiration  (hence 
ripening)  is  retarded  by  low  tem¬ 
perature,  low  oxygen  supply,  and 
high  carbon  dioxide.  Ordinary  cold 
storage  utilizes  only  the  first  of 
these  factors,  whereas  controlled 
atmosphere  storage  uses  all  three. 
The  extra  cost  of  “gas  storage”  was 
estimated  at  8  to  10  cents  per  bushel. 
This  expense  is  considerable  to  be 
sure,  but  it  seems  that  the  advantages 
may  more  than  offset  it.  Apples  can 
be  kept  longer  (a  full  year  is  possi¬ 
ble),  core  flush  is  eliminated,  shrink¬ 
ing  is  lessened,  and  the  apples  stand 
up  better  after  removal  from  storage. 
There  are  5  or  6  commercial  plants 
in  the  country  at  the  present  time.  A 
big  increase  seems  likely  if  results 
are  favorable  this  year. 

A  number  of  talks  on  marketing 
and  advertising  wound  up  a  very 
interesting  and  worthwhile  program. 
Massachusetts  Lawrence  Southwick 


W  ES 
Box  RN-2II, 


ERN 


Offered  by  Virgina's  Largest 
Growers.  The  New  Improved  Varieties 
Emits  and  the  Better  Varieties  of  Orna¬ 
mentals.  Write  for  a  Free  Copy  New  Low- 
Frice  Catalogue,  offering  more  than  800  j 
varieties.  WAYNESBORO  NURSERIES,! 
Box  3.  Waynesboro.  Virginia 


From  an  Old  Subscriber 

In  taking  the  mail  from  the  mail 
|  box  this  morning,  among  the  papers 
was  the  old  reliable  truth-teller,  The 
Rural  New-Yorker,  and  my  thoughts 
went  back  some  years  ago  to  the 
time  when  I  was  a  boy  and  we  first 
received  your  paper  in  our  family. 

We  old  fellows  love  to  turn  back 
the  pages  of  time  and  live  over 
again  the  days  when  it  took  far  less 
to  bring  joy  to  the  heart  and  peace 
to  the  mind.  When  there  was  less 
strife  and  more  regard  for  our  neigh¬ 
bor.  When  men  prided  themselves 
on  their  honor  and  in  meeting  their 
obligations.  Those  were  the  horse 
and  buggy  days  in  spirit  and  in 
truth.  When  almost  every  young 
man  had  what  he  thought  was  a 
pretty  good  stepper  and .  who  be- 
canie  quite  skillful  in  handling  the 
reins  with  one  hand.  This  was 
simply  a  precautionary  measure  to 
prevent  anyone  from  falling  out. 

I  also  recall  the  days  when  I  drove 
an  ox  team  for  my  grandfather  to 
break  up  the  Summer  fallow.  Of 
course  I  was  barefooted  and  those 
rank  bull  thistles  were  pretty  sharp 
and  in  trying  to  dodge  them  I  would 
get  mixed  up  on  my  haw  and  gee 
which  would  cause  my  grandsire  to 
use  language  that  would  not  look 
very  well  in  print. 

Those  were  the  days  when  most 
farmers  lived  within  their  income 
and  it  was  considered  a  disgrace  for 
anyone  to  call  upon  the  town  for 
relief.  Those  were  the  davs  when 
we  would  stand  up  to  fifty ‘‘acres  of 


wheat  and  tie  it  all  by  hand  and 
then  we  would  set  it  up  nights  to 
rest  up.  We  heard  very  little  about 
conservation  in  those  days.  The 
many  loads  of  manure  that  we 
hauled  from  the  barnyard  and  the 
heavy  crops  of  clover  that  we  plowed 
under,  kept  the  farm  in  a  fertile 
condition.  Almost  every  real  farmer 
had  a  flock  of  sheep  and  the  cattle 
barn  was  full  of  young  stock  to  take 
the  place  of  the  ones  that  were 
turned  off.  We  used  to  pride  our¬ 
selves  on  the  size  and  shape  of  our 
straw  stacks.  Also,  the  sides  of  the 
road  had  to  be  mowed  and  the  fence 
cornel's  had  to  be  cleaned  out. 

But  times  have  changed  and  alas! 
they  are  just  what  we  have  made 
them.  I  may  be  wrong  but  there 
seems  to  be  a  large  amount  of  gas 
on  the  stomach  of  agriculture  and 
the  methods  employed  to  work  it  off 
have  not  been  conducive  to  farmers’ 
general  prosperity.  c.  D.  w. 

New  York 


SEEDS 

of 

Known  Origin 

\  Bushel 

Medium  Clover  . $  9.60 

(Mammoth  30c  higher) 

Alsike  Clover .  10.20 

Grimm  Alfalfa .  13.80 

Canadian  Grown  Variegated  14.40 

Northern  Common  Alfalfa  .  13.20 
(Montana  or  Idaho  on  Grimm  &  Common) 

Sweet  Clover,  white  blossom  4.80 

Recleaned  Timothy .  2.80 

Timothy- Alsike  Mixed  20% 

Alsike  ./ .  3.4o 

Clover  &  Alfalfa  government  verified 
except  Variegated. 

Order  today.  Prompt  Shipment. 


Ask  for  complete  Price  List 
on  Field  &  Garden  Seeds. 


When  Better  seeds  are  grown 
Metcalf  will  have  them. 


Club  your  orders  and  let  us 
make  special  prices. 


Freight  Prepaid  on  200  lbs.  or  More 

B.F.  METCALF  &  SON 

CH1TTENANGO,  N.  Y. 

35  Years  Experience  in  Handling  Seeds 


Trees 

$1 


POSTPAID 


Special  Oflers  All  Postpaid 

No.  1  16  select  trees  6  to  15 
inches,  4  each  of  Colo.  Blue 
Spruce,  Scotch  Pine,  Norway 
Spruce,  Red  Pine.  .  .  .  $1.00 
NO.  2  60  Trees  same  varieties 

as  No.  1  for . $3.00 

No.  3  1000  Seedlings  mixed 
evergreens  right  size  for  For¬ 
est  &  Xmas  Tree  planting.  10 
different  kinds.  All  labeled, 
planting  instructions  enclosed. 
$12.50.  West  of  St.  Louis 
add  50c  on  No.  3. 

Write  for  Complete  Circular 
and  Prices. 

MUSSER  FORESTS.  INC. 
Indiana,  Penna. 


FREE 


1941  CATALOG 

describing  all  kinds  of  vegetable  plants. 
Tells  how  to  plant,  spray  and  care  for 
the  garden.  Write  for  your  copy  today. 

P.  D.  FULWOOD,  Dept  134,  Tifton,  Go. 


Holmes 

Plan  NOW 
For  Spring  ! 


0  pages  of  valuable  information. 
Cultural  directions  and  descriptions 
of  newest  and  old  favorite  flower 
and  vegetable  seeds.  Illustrated. 

Holmes  Seed  Co,.  Dept  18.  Canton,  0 


BELGIAN  SEED  OATS.  First  generation  removed 
from  imported.  Henry  Salambier,  Wayne  County. 
Michigan  yields  a  full  100  bushels  per  acre  for  32 
acres.  Test  41  ibs.  Sample  per  request.  F.  O.  B.  25 

bushels  $1.20  per  bushel.  10  bushels  $1.30.  DETROIT 
CENTRAL  SEED  COMPANY.  GROWERS  AND  SOLE 
IMPORTERS  OF  BELGIAN  SEED  OATS.  BOX  214. 
EAST  DETROIT,  MICHIGAN.  AGENTS  WANTED. 


5  PKTS. 


JHaule’s  Seeds' 

•  Best  quality— 5  3c-Packets  of  seeds  for 
price  of  one,  to  try-Bonny  Best  Tomato, 

Earllost  Scarlet  Radlah, Bolden  Rod 
Carrot,  Big  Boston  Lettuce 
and  Blood-Turnip  Beet,  post* 
paid,  all  5  Packets  for  just  10c! 

^  Maule’s  Seed  Book  FREE 
Maule’s  tested,  guaranteed 
seeds  for  prize  flowers,  / 

_  - vegetables .  Low  prices.  ^ 

Wm.  Henry  Maule  4I6Maule  Bldg.,  Phila.,  Pa. 

FRUIT  TREES 

Seeds  —  Berry  Plants  —  Ornamentals 

3-4  ft.  Apple  20o,  3-ft..  Peach  15c  each,  post¬ 
paid.  Guaranteed  to  satisfy.  Farm.  Flower  & 
Garden  Seed.  We  have  500,000  Fruit 
Trees,  Evergreens,  Shade  Trees,  etc., 

I  in  fact  our  1941  Catalog  has  every 
thing  for  Garden,  Farm  and  Lawn. 


,  Allen's  Nursery  &  Seed  House 


Box  1  1 


Geneva, 


RESISTANT  CHINESE  CHESTNUT  TREES 

easily  grown.  Heavy  yielders.  Interesting.  Profit- 
making.  Beautify  your  home  grounds.  I  strongly  rec¬ 
ommend  our  Northern  Strain  CHINESE  CHESTNUT 
TREES  for  this  territory  &  suggest  that  you  order 
a  generous  planting.  Booklet  and  price  list  FREE. 
SUNNY  RIDGE  NURSERY.  Box  R,  Swarthmore,  Pa. 


Certified  Raspberries 

Fifteen  varieties.  Blueberries.  Blackberries,  Straw¬ 
berries,  Grapes.  Asparagus.  Fruit  Trees.  Shrubs  etc. 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER’S  NURSERY.  H00SICK  FALLS,  NEW  YORK 


SENSATIONAL  ANN  MILLER 

Is  included  in  twelve  varieties  Early,  hardy  Chrysan¬ 
themums  for  $1.00.  Five  varieties  Pink  Iris  including 
Pink  Satin,  only  30c.  Plants  labeled  and  Postpaid. 

“Garden  Chats  Free” 

A.  B.  KATKAMIER.  MACED0N.  NEW  YORK 


72 


The  RURAL  NEW-YORKER 


February  8,  1941 


FUNK  "fi"  HYBRID  CORN 


cjloffman’s  new  1941  Catalog 

It’s  crammed  full  of  information  that  will  help  you  get  bigger,  better 
yields  in  1941.  All  the  old  reliables  are  here,  of  course  . . .  Clover,  Oats,  the 
Grasses,  Alfalfa  and  the  others.  And  then  there  are  several  new  up-and- 
coming  crops  shown  and  described  .  .  .  you’ll  profit  by  learning  about 
them.  You’ll  profit,  too,  by  learning  the  up-to-the-minute  facts  about 
FUNK  “G”  HYBRID  CORN  .  .  .  it’s  the  Hybrid  suited  to  your  farm, 
proved  by  5  years  actual  use  throughout  Pennsylvania  and  in  nearby  states. 


NORTHWEST  ALFALFA 
PASTURE  GRASSES 
SOY  BEANS 
P  O  TATO  E  S 
TIMOTHY 
BARLEY 
CLOVER 
WHEAT 
CORN 

Many 

Others 

52  pages 

FREE 

Ready  Now!  Sent  to  you  as 
soon  as  we  get  your  request. 


FROM  THIS  BOOK  .  .  . 

Y»u  get  the  complete  story  on 
FUNK  "G”  HYBRID  CORN. 
Tested  and  found  good  by 
Hoffman  .  .  .  Proved  and  found 
good  by  several  thousand  eastern 
farmers  in  the  last  5  years. 
Varieties  for  every  farm. 


Here’s  the  way  pleased  planters  of  Hoffman’s  Seeds  write  us: 


"My  other  corn  blowed  down 
and  the  FUNK  'G’  stood  straight. 
Husks  easier,  too.” 

"I  have  used  your  Clover  and 
Alfalfa  for  the  last  10  years  with 
excellent  results.  I  recommend 
your  Seed  highly.” 

"Your FUNK  G’H YBRIDCORN 
pleased  me.  Better  in  foliage 
and  had  better  roots  than  open- 
pollinated  corn.  Open-pollinated 
made  103  bushels  per  acre  com¬ 
pared  to  132  for  the  FUNK  'G’.” 


"Y’our  Seed  Oats  produced  93  bushels  per  acre  ...  a 
very  unusual  yield  for  the  Beaver  Falls  (Pa.)  locality.” 
"I’m  tired  of  era  wiling  on  my  hands  and  knees  cutting 
corn.  It’s  FUNK  ’G’  HY  BRID  for  us  from  now  on.” 
"I  sowed  your  Grimm  Alfalfa  Seed.  Y'ou  cannot  over¬ 
rate  this  Alfalfa.  It  grows  the 
same  in  dry  weather  as  in  wet. 

You  never  get  done  making  hay.” 

"Had  a  very  good  crop  of  Wheat 
from  your  Seed  last  fall  and  am 
more  than  pleased  with  your 
Grass  Seed,  especially  ’Economi¬ 
cal  Mixture.’  Have  used  your 
Seed  for  the  last  8  years.” 


A  Dependable  Source  of  GOOD  FARM  SEEDS  Since  1899 


Harris* 

Blue 

Hubbard 

Squash 


■HARRIS  SffDS-i 

BEST  FOR  THE  NORTH 

QUR  SEEDS,  grown  here  in  the  north,  have  for  years 
v  insured  success  for  growers  whose  seasons  are 
short.  Such  seed  is  more  hardy  and  vigorous  and  gives 
exceptional  results  wherever  grown. 

Grow  HARRIS  Blue  Hubbard  Squash 

Growers  report  unusually  large  crops  from  our  strain,  which 
Is  noted  for  its  fine  quality,  uniform  type  and  high  yield. 

For  Prompt  Service,  Send  for  Free 
Catalogue  Today  ! 

If  you  grow  for  market,  ask  for  our  Market 
Gardeners  and  Florists  Wholesale  Price  List. 

Joseph  Harris  Co.,  Inc.,  29  Moreton  Farm,  Rochester,  N.  Y. 

Reliable  Mall  Order  Seedsmen  Since  1880 

1941  CATALOGUE  JWWAmdlj  — 3 


uliiH 


CERTIFIED  HYBRID  SWEET  CORN 

80%  of  all  the  corn  grown  in  the  United  States  in  1940  was  hybrid  varieties. 
Robson  Hybrids — Seneca  ”60.”  Seneca  Golden.  Cannelcross  and  Certified  Golden 
Cross  Bantam  yield  more  and  better  Sweet  Com  for  the  market  and  home 
garden.  Mail  a  postal  card  today  for  your  copy  of  our  illustrated, 
descriptive  vegetable,  field  and  flower  seed  catalogue. 


TREES 


Forest  and  Xmas  Tree  | 
Planting  Stock 


MUSSER  FORESTS,  INC.,  INDIANA,  PA. 


rale's  Beets  •  2  sjci$s 

Detroit  Dark  Rod  and  Crosby's 
Esrly  Egyption— enough  for  100-ft. 
row  of  each— to  get  acquainted.  __  _ 
Send  dime  today!  Seed  Book  Free.  30*y*/44+ 
Wm.  Henry  Maule,  410  Maule  Bldg.,  Phila.,  Pa. 


io 


MEDIUM  RED  CLOVER,  ALSIKE,  SWEET  CLOVER, 

and  Timothy  Seed.  Seed  Oats,  Barley.  Soy  Beans,  and 
Hybrid  Corn.  Extra  pure  and  high  germinating  northern 
Ohio  grown  seeds  direct  to  you  at  producing  section 
prices.  Write  for  price  list  and  free  samples. 

FAGLEY  SEED  CO.,  Box  254.  ARCHBOLD,  OHIO 


POST 

ss'-iwfi-", 

saugsrig}' 
&stfs£s? SKi !, 

book  today. 

.  SALISBURY,  “n 


fRCE  CAT  A  tO  (f 


BrPT  f  W  Hybrid  corn.  21  leading  Hybrids.  Price 
nLiL>Li  I  d  $2.50  to  $7.00  per  bushel.  Northern  Illinois 
Bed  Clover  99:50  pure,  $7.00  per  bushel.  Timothy  $2.25 
per  bushel.  Sweet  Clover  $3.25.  Send  for  new  catalogue 
of  field  and  garden  seeds. 

KELLY  SEED  COMPANY,  PEORIA,  ILLINOIS 

NUAL  INTRODUCTORY  OFFER  ! 
ASSORTED  GLADIOLUS  BULBS- 
25  cents.  Postpaid.  1941  price  List  Free. 

GLADHAVEN  GARDENS  FRANKLIN,  N.  H. 


NEW  GLADIOLUS  and  DAHLIAS 

Thirty  two  page  Illustrated  Catalog  Free. 

H.  M.  GILLET,  Box  253,  NEW  LEBANON,  N.  Y. 


Save  money.  Buy  hardiest  ALFALFA  and  Grass  Seed 
direct  from  ROBERT  BOBER,  Newell,  South  Dakota 


Strawberry  Plants  —  All  season  collection,  400-S4. 
19%  off,  Peb.  Happy  Days  Farm,  Poughkeepsie,  N.  Y. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page.  :  ; 


PEACH  TREES  $ 5-00  SS,™ 
APPLE  TREES  $10-0°£TdI“ 

All  apple  trees  have  been  inspected 
for  trueness  to  name  by  Dr.  J.  K. 
Shaw  of  Amherst,  Mass.  A  general 
line  of  nursery 
stock.  Catalogue 
Ready. 

WALLINGFORD 
NURSERIES 

Box  A 

Wallingford,  Conn. 


YORK  IMPERIAL  SWEET  CHERRY  TREE 

The  World’s  Finest  Sweet  Cherry 

U.  S.  Plant  Patent  No.  421 

THE  CHERRY  OF  TOMORROW 

For  complete  information  write  for  our  booklet 
on  Sweet  Cherries  to 

WHITE  ROSE  SEED  &  NURSERY  COMPANY 
358  W.  Market  Street,  -  .York,  Penna. 


Pastoral  Parson  and  His  Country  Folks 


That  Fireplace. — Some  years  ago 
I  wrote  about  a  fireplace  we  built 
and  how  it  would  smoke.  Then  you 
may  remember  we  got  kind  of  a 
whirlligig  affair  to  put  up  on  the 
chimney.  It  always  faced  away  from 
the  wind.  At  first  it  seemed  to  help 
but  soon  the  place  smoked  as  bad 
as  ever,  if  the  wind  came  from  one 
certain  direction.  This  thing  cost  us 
$13.  We  took  that  off  and  tried  a 
long  silo  blower  pipe  letting  it  stick 
some  four  feet  above  the  top  of  the 
chimney  about  four  feet.  However, 
a  round  pipe  doesn’t  fit  very  close 
into  an  8x10  inch  tile  and  there  was 
a  down  suction  of  air.  At  last  we 
had  sense  enough  to  get  a  galvanized 
iron  extra  made  to  drop  into  the 
tile  12  inches  and  stick  up  5  feet 
above  the  chimney.  And  now  you 
just  can’t  make  the  place  smoke. 
This  cost  just  $5.  It  makes  you  feel 
so  mad  to  think  how  much  you 
could  have  enjoyed  that  big  fireplace 
and  flow  much  smoke  agony  you 
could  have  escaped  all  these  years. 

Log  Cradle.  —  Did  you  hear  of  or 
see  what  is  called  a  firedog  or  log 
cradle?  The  Parson  got  a  pair  for 
Christmas.  They  are  strong  and 
heavy,  turn  up  at  both  ends  and 
save  the  andirons.  These  are  six' 
inches  high  so  the  andiron  legs  slip 
right  under. 

Letting  Go.  —  The  Parson  ran 
across  a  very  beautiful  prayer  once, 
called  the  prayer  of  old  age.  One 
petition  read,  “help  me  to  let  go.” 
It  is  a  great  thing  to  know  when 
to  let  go  and  to  let  go.  We  have  just 
let  go  our  largest  parish,  one  we 
have  had  for  16  years.  With  some 
20  outside  sermons  and  talks,  the 
parson  could  not  do  the  work  as 
it  should  be  done.  But  such  a  change 
leaves  a  big  hole.  Some  families 
have  been  on  your  mind  so  much 
for  so  long — children  born  and  grown 
up  under  you!  No  one  could  reckon 
the  happy  times  and  meals  we  have 
had  together  after  church  Sundays 
or  how  many  times  the  children  have 
come  running  over  from  school  for 
a  nice  time  and  a  cup  of  cocoa  and 
a  hair  cut.  We  still  keep  the  old 
open  country  church  about  which 
we  have  written  in  The  Rural  New- 
Yorker  for  most  30  years. 

West  Again?  —  The  Parson  may 
go  West  again  this  Summer  as  he 


has  been  asked  to  give  a  course  of 
talks  at  the  International  Bible  Con¬ 
ference  in  Iowa.  It  comes  the  very 
last  of  July.  George  Jr.,  in  Pipestone, 
Minn.,  goes  up  into  the  north  of 
Minnesota  to  camp  on  a  lake  about 
that  time  and  I  might  go  up  with 
him  and  get  in  some  fishing. 

Beach  Wagon.  —  We  have  a  nice 
beach  wagon  auto  now  and  it  cer¬ 
tainly  is  a  delight.  What  a  lot  of 
room  when  you  take  out  the  two 
seats!  And  the  tail  board  down 
makes  even  more.  We  have  just  got 
a  trailer  hitch  made  so  we  can  cer¬ 
tainly  take  a  lot  of  stuff  for 
children. 

The  Family.  —  Lily,  the  oldest 
orphan  girl  living  here,  has  work  in 
a  hair  dressing  place  and  the 
younger  sister  is  in  junior  high  school 
now.  They  have  lived  here  six  years. 
Virginia  or  Sister  is  librarian  in  the 
local  high  school.  There  are  only  six 
in  the  family  —  think  of  that!  The 
potato  bin  looks  most  as  it  did  when 
we  filled  it. 

Charles  was  home  from  Boston, 
where  he  is  studying  music,  for  the 
Christmas  holidays.  He  had  a  bit 
of  hard  luck  the  day  before  he  came 
away  when  some  one  went  into  his 
room  and  stole  two  ten  dollar  bills 
from  his  purse.  Experience  is  a  good 
teacher  but  often  very  expensive.  He 
had  to  borrow  money  to  get  home 
on  the  bus.  He  has  a  job  now  help¬ 
ing  about  the  meals  in  a  dormitory 
and  we  are  glad  of  it  in  every  way. 
For  it  is  not  only  a  great  saving 
but  now  he  has  an  abundance  of 
good  food.  A  long  lanky  boy  six 
feet  two  inches  needs  a  lot  of  food. 
Restaurant  living  is  not  healthy  for 
either  body  or  soul.  It’s  the  differ¬ 
ence  he  says  between  having  a 
whole  big  pitcher  of  milk  set  right 
in  front  of  you,  the  way  it  always 
has  been  at  home,  or  a  glass  of  it 
at  so  much  per.  How  many  times 
Mrs.  Parson  or  the  Parson  have 
built  a  fire  in  the  stove  on  the  sleep¬ 
ing  porch  so  it  would  be  all  warm 
when  the  boys  (three  of  them)  got 
home  from  playing  for  a  dance. 
Never  a  fire  now  for  there’s  not  a 
boy  sleeping  in  the  house.  A  loud 
speaking  graphophone  affair  has  to 
take  the  place  of  the  orchestra  now. 
It  is  a  wonderful  affair  and  will 
change  its  own  records  and  play  the 
last  one  till  you  stop  it. 


Rambling  Along  at  Long 
Acres 

A  Connecticut  man  writes  of  his 
raspberries  raised  on  soil  which  is 
almost  beach  sand,  as  he  is  only  a 
mile  from  Long  Island  Sound.  I 
wonder  whether  he  knows  that  his 
farm  was  once  part  of  the  sound. 
Erosion,  rivers  carrying  sand  and  silt, 
all  our  bays,  sounds,  lakes  becoming 
smaller  each  year  as  beaches  are 
built  up  and  lake  bottoms  raised. 
Many  a  man  of  today  is  farming 
where  his  great  grandfather  fished. 
Nature  is  constantly  working  to  bring 
about  a  common  earth  level.  Hills 
and  mountains  grow  lower,  valleys 
and  depressions  become  filled  and 
occasionally,  an  earthquake  results 
from  changing  levels.  I  stood  on  the 
banks  of  the  Red  River  and  knew 
how  it  got  its  name  for  it  looked 
like  red  soup  rather  than  water.  I 
stood  last  Fall  on  the  banks  of  the 
Missouri  River  and  knew  why  the 
Indians  named  it  the  Big  Muddy 
River  and  here  on  Long  Acres,  the 
head  of  the  pasture  ravine  where  I 
once  mowed  marsh  grass  is  now  so 
filled  with  rich  black  dirt  that  it  is 
rather  dry  and  grows  fine  pasture 
grass. 

I  note  that  there  is  very  little  de¬ 
mand  for  sweet  cider,  so  cider  mills 
had  a  poor  season.  I  wonder  why 
they  do  not  make  apple  syrup  and 
apple  jelly  as  they  once  did,  surely 
those  things  would  sell.  I  wish  we 
had  some  right  now. 

Butchering  time  over,  sausage 
sizzling  in  the  pan,  pancakes  on  the 
griddle,  coffee  dancing  in  the  perco¬ 
lator,  what  a  greeting  on  a  Winter 
morning  when  we  come  in  from 
chores  at  the  barn.  It »  starts  the 
day  off  in  right  fashion  and  gives 
new  courage  to  face  wintry  blasts 
as  we  move  the  step  ladders  from 
tree  to  tree  pruning  away  surplus 
growth  for  there  is  no  winter  rest 
on  a  fruit  farm.  I  note  hundreds  of 


acres  of  grapes  being  pulled  as  they 
are  no  longer  profitable,  in  fact  they 
have  been  a  losing  crop  for  some 
years  past.  I  note  an  increase  in 
hogs  and  a  big  increase  in  corn 
acreage  of  late  also  more  dairying 
being  done.  Fruit  has  been  a  Jonah 
crop  for  years  and  it  gets  worse  but 
we  hope  the  growing  vogue  for  fruit 
juices  will  help  move  the  crop  with¬ 
out  a  loss.  If  we  fruit  growers 
charged  ourselves  with  day  wages 
we  would  be  bankrupt  in  no  time 
but  we  keep  hoping. 

So  now  we  again  look  forward 
toward  Spring  and  a  new  season  with 
new  hope.  I  extend  to  all  members 
of  the  R.  N.-Y.  family  hearty  wishes 
for  a  good  and  happy  year,  filled 
with  the  best  that  heaven  can 
bring.  l.  b.  reber. 

Berrien  County,  Michigan 


Orange  Co.  4-H  News 

The  Orange  County  Girls  4-H 
Council  held  its  annual  organization 
meeting  in  Central  School  Goshen,  ' 
N.  Y.  on  January  9,  with  Miss  Millie 
V.  Robinson,  associate  4-H  county 
agent  in  charge.  Officers  elected  are 
Margaret  Farley,  Goshen,  president; 
Mary  Ackerly,  Crystal  Run,  vice- 
president;  Ruth  Seacord,  Washington- 
ville,  secretary;  Marjorie  Stoneburg, 
Campbell  Hall,  treasurer;  Ruth 
Seekamp,  Goshen,  news  reporter; 
Edith  Farley,  Goshen,  pianist  and 
Theresa  Flannery,  Washington  ville, 
Ruth  Laroe,  Sugar  Loaf,  and  Gloria 
Miller,  Chester,  song  and  cheer 
leaders. 

The  program  committee  in  charge 
of  the  year’s  meetings  comprises 
Eileen  Thurner,  Middletown,  chair¬ 
man;  Dorothy  Hudson,  Washington - 
ville;  Gertrude  Tremper,  Coldenham; 
Gladys  Crotty,  Silver  Lake;  Helen 
Laroe,  Sugar  Loaf  and  Mary  Ackerly. 


V*  RURAL  NEW-YORKER 


73 


Attracting  Birds  to  the 
Home 

In  its  annual  report  the  United 
States  Department  of  Agriculture 
has  stated  that  birds  saved  American 
farmers  over  $2,000,000,000  by  their 
destruction  of  injurious  insects.  If 
birds  did  not  indulge  in  the  devour¬ 
ing  of  insects  for  food,  each  farmer 
would  have  to  reach  deep  into  his 
pocket  to  secure  a  few  thousand 
dollars  to  spend  for  the  use  of  sprays 
and  other  materials  to  substitute  for 
that  useful  food  habit  of  birds. 

It  is  a  known  fact  that  man  must 
depend  on  the  actions  of  insects  for 
his  food,  for  one  cannot  deny  this  fact 
after  seeing  plagues  of  locusts  and 
grasshoppers  eat  every  last  particle 
of  growth  on  a  fertile  field.  It  was 
not  many  years  ago  when  the  mid- 
western  states  averted  one  of  their 
greatest  possible  tragedies.  With  the 
absence  of  proper  cover  and  all  fields, 
as  far  as  the  eye  can  see,  plowed 
for  production,  the  presence  of  birds 
was  soon  a  rare  sight.  It  was  not 
long  before  the  grasshoppers  went 
to  work.  Had  it  not  been  for  the 
quick  action  of  the  government  in 
appropriating  millions  of  dollars  for 
the  suppression  of  the  grasshoppers, 
the  country  may  have  been  at  a 
great  loss,  and,  thousands  of  farmers 
would  have  lost  their  crops.  Un¬ 
doubtedly,  this  experience  proved  its 
worth,  for  soon  afterward  the  Shel- 
terbelt  erosion  plan  was  organized. 
With  the  planting  of  trees  an  effec¬ 
tive  soil  building  program  was 
brought  into  effect  and  the  trees  also 
provided  and  acted  as  a  suitable 
habitat  for  thousands  of  birds. 

Birds  can  exist  almost  anywhere 
in  almost  all  types  of  climate  as  long 
as  shelter,  food  and  water  are  pre¬ 
sent.  By  providing  shelter,  an  abun¬ 
dance  of  food  can  be  had  at  the 
same  time  by  the  planting  of  the 
more  adaptable  plant  species.  Birds 
love  almost  all  types  of  berries  and 
for  this  reason  it  is  suggested  that 
plants  bearing  heavy  crops  of  seeds 
and  small  fruits  be  planted.  One  can 
easily  secure  these  plants  from  sur¬ 
rounding  woods  and  they  are  easily 
transplanted  to  convenient  places. 
The  more  popular  bird  food  species 
are  wild  black  cherry,  elderberry, 
hawthorn,  huckleberry,  sassafras, 
wild  grape,  blackhaw,  and  mulberry. 
These  species  are  very  common  and 
in  the  majority  of  cases  can  certainly 
be  secured  quite  readily.  The  already 
mentioned  species  may  be  excellent 
food  providers,  but  birds  often  seek 
seclusion  and  desire  heavy  foliage. 
The  following  varieties  will  most 
adequately  give  the  required  cover¬ 
ing  for  the  birds;  wild  grape,  dog¬ 
wood,  eastern  red  cedar  and  wild 
strawberry.  Japanese  honeysuckle 
may  also  be  suggested  since  it  is  one 
of  the  better  bird  covers,  but  the 
control  of  this  plant  is  quite  difficult 
and  often  gives  many  headaches  to 
those  who  have  been  ill  advised  of 
its  rapid  growing  and  spreading 
characteristics. 

Instead  of  burning  old  brush  it  is 
a  good  idea  to  pile  it  or  spread  it 
over  small  gullies  or  use  it  to  pile 
against  fences.  This  not  only  offers 
an  excelent  erosion  control  but  also 
acts  as  a  protective  cover. 

Birds  can  be  attracted  by  the  use 
of  bird  houses,  though  generally  this 
is  impractical  for  a  large  area.  A 
few  bird  houses  located  in  fairly  high 
trees  will  bring  nearer  to  the  home 
a  few  bluebirds,  swallows,  wrens 
and  others  that  will  bring  a  great 
deal  of  joy  to  anyone’s  grounds.  In 
the  Winter  a  window  feeding  station 
and  the  providing  of  a  few  bread 
crumbs  and  an  occasional  piece  of 
suet  will  also  give  one  a  keen  inter¬ 
est  in  these  popular  bii’ds. 

Birds  need  little  water,  but  in  the 
Summer  months  when  light  showers 
are  not  enough  to  keep  brooks  run¬ 
ning,  a  number  of  shallow  recepta¬ 
cles,  scattered  about  the  farm,  will 
always  be  able  to  catch  sufficient 
water.  With  all  the  comforts  of  home 
any  bird  will  make  your  home  theirs. 
With  an  abundance  of  food,  birds 
will  still  eat  many  wood  worms, 
moths,  cucumber  beetles,  potato  bugs, 
scale  insects  and  even  destructive 
caterpillars.  It  is  a  good  way  to  en¬ 
courage  nature  to  work  for  us. 

ROBERT  DORSEN. 


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THE  CAR 


OLDSMOBILE 


Adams . Frazer  Bros.  Ce. 

Akron . Central  Garane 

Albany . C.  W.  Bastabla 

Albany . B.  F.  Witbeck  Motor  Corp. 

Albion . Albion  Motor  Company 

Amenia . Amenla  Auto  Sales 

Amityvllle . Brooks  Motor  Sales 

Amsterdam . Hosner  Motors.  Inc. 

Antwerp . Marsh  Garage 

Arverne . Herbst  Brothers 

Ashokan . L.  E.  DuBois  &  Son 

Attica . Gilliatt-Housenger  Sales  Co. 

Auburn . Lewis  E.  Springer 

Au  Sable  Fork* . Walter  F.  Kenny 

Avon . G  &  C  Chevrolet  Sales  Corp. 

Babylon . Charles  J.  Taeymans 

Bain  bridge . Bert  DeForest  A  Son 

Batavia. ..  .Chas.  Mancuso  A  Son.  Inc. 

Bath . 0.  R.  Shear 

Bay  Shore . Dykstra  Sales  &  Service 

Beacon . Kennedy  Auto  Sale* 

Belmont . East  Side  Garage 

Binghamton . Tri-City  Motors.  Inc. 

Bolivar . Kendall  Super  Service 

Boonville . Johnson  Chevrolet  Co. 

Brewster.  .Brady-Stannard  Chevrolet  Co. 

Brockport . Bauch  Chevrolet,  Inc. 

Bronx... Bronx  Boulevard  Garage.  Inc. 

Bronx . Cadillac  Motor  Car  Division 

Bronx . H  and  C  Sales.  Inc. 

Bronx . Square  Motor  Sales  Company 

Bronx . N.  Y.  U.  Garage  Ine. 

Brooklyn . Crystal  Motors,  Inc. 

Brooklyn. ..  .Flood  Oldsmobile  Co.,  Inc. 

Brooklyn . Harper  Motors,  Inc. 

Brooklyn . J.  I.  S.  Motors.  Inc. 

Brooklyn . Lind  Motors,  Inc. 

Brooklyn . Randall  Cadillac  Corp. 

Brooklyn . Triad  Motor  Sales,  Inc. 

Buffalo . Eagan  A.  Strong,  Ine. 

Buffalo . S.  W.  Miner  Motor  Corp. 

Buffalo . H.  S.  Nielsen,  Ine. 

Buffalo . North  Delaware  Sales,  Inc. 

Caledonia . H.  M.  Brown.  Inc. 

Camden . Camden  Motor*.  Ine. 

Canajoharie . Shults  Motor  Sales  Co. 

Canandaigua . Edw.  T.  Hanley 

Canton . W.  L.  Severance 

Carmel . Putnam  Motor  Sales 

Carthage. ..  Dingman  Chevrolet  Company 
Catsklll. . .  .Boice  Chevrolet  Co.  &  Son* 

Cazenovia . I.  P.  Ryan’*  Son*.  Ino. 

Central  Valley. N.  C.  Lawson  Motor  Co. 
Champlain. ..  .Tremblay  Chevrolet  Sales 

Clayton . Clifton  H.  Good 

Clinton . Nlohol*  Garage 

Cobleskill . A.  J.  Becker 

Cooperstown . King’s  Garage 

Corning . W.  J.  Morrow.  Inc. 

Corona . .Costa  A  Sons 


DEALERS  IN  NEW  YORK 


Cortland . William  A.  Couper 

Dansville . McTarnaghan  A  Hubrio 

Delhi . Howard  Coulter 

Deposit . J.  T.  McGill 

Dolgeville . DeKater  &  Stahl 

Dundee . Palmer  Chevrolet 

Dunkirk.  ...  Watrous  Chevrolet  Company 

East  Aurora . Michel  Motors 

East  Hampton . Lester  Motors 

Ellenvllle . Ladenheim’s  Garage.  Inc. 

Elmira . Cushing  Motor  Corp. 

Farmingdale. Motor  Inn  Garage  A  Sales 
Flushing... N.  Shore  Motors  Sale*  Corp. 

Fort  Edward . K.  A.  Howell 

Franklinville . Hunt  Chevrolet  Co. 

Freeport . Meyer  Auto  Corp. 

Fulton . Wilson’s  Motor  Sale* 

Geneseo . McTarnaghan  &  Hubric 

Ghent . John  C.  Berninger 

Glen  Cove . Luyster  Motors,  Inc. 

Glendale . Glen  Ridge  Motor* 

Glens  Falls . Warren  Autos.  Inc. 

GloversviUe . Garlock's  Garage 

Goshen . James  W.  Stanton.  Inc. 

Gouverneur. .  Rotundo’s  Central  Garage 

Gowanda. . . .  Main  Street  Service  Station 

Granville . Granville  Motor  Sales  Co. 

Great  Neck. ..  Lawrence  Sales  &  Service 

Greenwich . Russell  Lant 

Hamburg  . Wolfe- Dole 

Hamilton . Stuart  F.  Jacquay,  Inc. 

Hancock .  Iversen’s 

Harrison . Murray  Auto  Sales.  Ino. 

Haverstraw . Talamlni’s  Garane 

Hempstead . Mack  Markowitz,  Inc. 

Herkimer. Brown  Bros.  Chev.  &  Olds  Co. 

Hicksvllle . MacPherson  Motor  Sales 

Highland  Falls . Weyant's  Garage 

Holland . Holland  Garage 

Honeoye  Falls . Howard  F.  Rath 

Hoosick  Falls . Edward  Haggerty 

Horne II . Peck  Motor  Sales  Co..  Inc. 

Hudson. . S.  Parker  Rockefeller 

Huntington . John  F.  Bertram,  Inc. 

!IL®" . Ulon  Motor  Sales.  Inc. 

■thaca . Whipple  Motors 

Jackson  Height* . j.  Ernst 

Jackson  Hts.Paragon  Auto  Sis.  A  Ser.  Co. 

Jamaica . F.  A  M.  Habrich.  Inc. 

Jamestown.. N.  Eagle  Mtrs.  of  Jms.,  Inc. 

Jeffersonville . Markson  Auto  Sales 

Kingston . Stuyvesant  Motors 

ao?nnSj . Ballard  Brothers 

Lake  Placid . Northland  Motors  Ine. 

iJSSKS? . parks  Motor  SalM 

Lewis' . J-®  1.oy  M  otPr> 

Lewi*. . . . H.  P.  Johnson 


Liberty. The  Liberty  PuL.  Ser.  Gar.,  Inc. 

Little  Falls . L.  F.  Gallagher 

Lockport . Frontier  Motor  Sales,  Ino. 

Lodi . John  Townsend 

L.  I.  City . Bayer  Auto  Sale*.  Ine. 

Lowville . Finn  Chevrolet  Co.,  Inc. 

Lyons . Wayne  Chevrolet.  Inc. 

Lyons  Falls . H.  J.  Markham 

Malone. ..  .Northern  N  Y.  Motors,  Ine. 

Mamaroneek . J.  H.  Lemons 

Manhasset . Steen  Motor  Sales 

Marathon . 8.  L.  Colling* 

Maspeth . Pass  Motors,  Inc. 

Massena . Fournia  Motor  Sales 

Mayville . Mayvllle  Garage 

Mechanicville . Sibley  Chevrolet 

Medina . F.  J.  Payjack 

Middletown. ...  H.  M.  Stanton  Company 

Milford . Fred  Liedkle 

Monticello . ....Weiss  Motors  Corp. 

Mt.  Kisco..Park  Gar.  A  Mach.  Sh.,  Inc. 
Mount  Vernon.  ..Brennan’s  Motor  Corp. 

Narrowsburg . Dexter  Chevrolet.  Inc. 

Newark . Newark  Motors,  Inc. 

Newburgh. .  .B.  J.  York  Motor  Co.,  Inc. 

New  Dorp . South  Shore  Chev.,  Inc. 

New  Lebanon . Ira  B.  Shillinger 

New  Paltz . Thomas  H.  Elliott 

New  Rochelle. .  .Cadillac  Motor  Car  Div. 

New  York . Acey  Auto  Sales,  Ine. 

New  York. ..  .Cadillac  Mtr.  Car  Divison 

New  York . Houston  Motors.  Inc. 

New  York  . F.  Q.  Murphy 

New  York . Unity  Motors  Corp. 

N.  Y. .Old  Reliable  Mtr.  Sis.  A  Ser..  Inc. 
Niagara  Falls. Cunningham  Mtr.  Car  Co. 

North  Creek . Alexander  Brother* 

Northport . Stiles  Motor  Co. 

North  Tarrytown...C.  A  H.  Motor  Sales 

Norwich . Franklin  Motor  Sales 

Nyack . N.  C.  Lawson  Motor  Co. 

Oceanside. .  McDonald  Motor  Sales  Corp. 
Ogdensburg.Oulmette-MacLeay  Mtrs.,  Inc. 

Old  Forge . W.  Lewis  Armstrong 

Olean . Murray-Page,  Ine. 

Oneida . Amell  Motor  Sale* 

Oneonta . Becker  A  Lent.  Inc. 

Ontario . Huxley  Chevrolet 

Ossining . Cullen  Sale* 

Oswego . F.  W.  Tucker 

Oyster  Bay . Stedman  Sales.  Inc. 

Patchogue . Barrie  Brothers,  Ine. 

Peeksklll . Rizzuto  Motor  Co..  Inc. 

Penn  Yan . Jolley  Chevrolet.  Ine. 

Perry . Blodgett  A  Chase 

Plattsburg . Northern  Oldsmobile  Co. 

Pleasantvi lie. ..  .Thorn  Chevrolet  Service 
Pt.  Chester. .Pt.  Ches.  Mtr.  Sis.  Co..  Inc. 
Port  Henry . Leon  Wheelock 


Port  Jefferson . Robert  F.  Well* 

Port  Jervis . James  W.  Stanton.  Ine. 

Port  Washington. .  .Lyons  Chevrolet,  Inc. 
Potsdam ...  Craig  Chevrolet  Company 
Poughkeepsie.  .Gerrish  A  Edmunds,  Inc. 
Prattsville.  ..William  Rappleyea  A  Son 

Pulaski.. . Franklin  Chevrolet,  Inc. 

Queens  Village.  Relsert  Motor  Sales,  Inc. 

Ravena. . . L  A  M.  Auto  Sale* 

. Herschel  G.  Kabel 

Rhinebeck . Ruge’s  Service  Station 

Rlverhead - Hartmann  Sale*  A  Service 

Rochester . Bonenblust  A  Buckman 

Rochester..... - .Fincher  Motors.  Inc. 

Rockville  Center.. Rupp  Oldsmobile,  Inc. 

I?®.1"® . F.  M.  Stook*  Motor* 

Salamanca... . Hartman  Chevrolet 

Saratoga  Springs.  ..Craig  Oldsmobile  Co. 

|a“sert‘es: . ,••••••  Henry  J.  Moose 

Schenectady . John  D.  Wendell,  Ino. 

Seneca  Fall* - Seneca  Motor  Co..  Ino. 

Sherburne . Clark  A  Jaquay.  Inc. 

Shorttvllle. . . Roy  Farnsworth 

flver  p™®*1--;- . Schrader  Chevrolet 

Skaneatele*  Falls . Glenslde  Garage 

!od“® . . VerDow  Chevrolet  Co. 

Southampton . E.  A  L.  Motors 

South  Dayton . Waite’*  Garage 

Southold . Koke  Bros.  Garage 

Spencerport . Willi*  B.  Dimock 

Spring  Valley . Axt  and  Swanson 

Sprlngville . A.  J.  Hagerer 

Stamford......... George  T.  McNaught 

Suffern....N.  C.  Lawson  Mtr.  Co.,  Inc. 

Syracuse.  Eastwood  Sale*  A  Service,  Inc. 
Syracuse.. Spector- Genesee  Mtr.  Sis..  Inc 

Ticonderoga . Charles  S.  Moore 

Tonawanda .  . Campbell  Motor* 

Tottenviile . So.  Shore  Chevrolet,  Inc. 

iKVk . ..Hosner  Motors,  Inc. 

Tuckahoe . Chamber*  Chev.  Corp. 

Gtica . Utica  Oldsmobile  Corp. 

balden .  . Clark  Auto  Sales 

Walton.. - Bronson-Smlth  Mtrs..  Inc. 

Warrensburg . Karl  Duell 

. —  -...TiUner  Chevrolet 

Warwick . Warwick  Auto  Co.,  Inc. 

. Floyd  P.  Duffany 

£■. . ...R.  M.  Norton 

Watkins  Glen . Rapalee  Motor  Co. 

Wayland . N.  H.  Richmond.  Inc. 

}X®’l®y,,|l® . McGinnis  A  Holbrook 

Westfield  . .  . . .  Peck  Motor  Company 

W-  New  Bnuhton  .W.  Brighton  Mtr.  Sis. 

Whitehall  . Walter  J.  Newell  Garage 

White  Plains . ...Royal  Motors,  Ino. 

Williamson . Williamson  Chev.  Co. 

Woodhaven.  ..Rich-Haven  Mtr.  Sis.,  Ine. 

Woodridge . Woodridge  Auto  Sale* 

Wurtsboro . .James  W.  Stanton.  Ine; 

Yonkers . Cadillac  Motor  Car  Div- 


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how  to  set  end  sharpen  *  saw  1  How 
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THE  RURAL  NEW-YORKER 

333  W.  30th  St„  New  York 


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When  you  write  advertisers  mention  The  Rural  New-Yorker  and  you’ll  get  a  quick  reply  and  a  square 

deal.”  See  guarantee  on  editorial  page . 


74 


*Ih'  RURAL  NEW-YORKER 


February  8,  1941 


SPARE  SETS 
COME  IN  HANDY 


Tractor  Engineers 

DON'T  GUESS 

when  checking  spark  plugs 


u 


Almost  any  spark  plug  will  "get  you 
by”  if  it  is  the  right  size.  But  that’s  not 
good  enough  to  satisfy  the  engineers  who 
labor,  day  and  night,  to  assure  you  the 
last  ounce  of  performance  in  tractors. 

It  wouldn’t  be  good  enough  for  you, 
either,  if  you  knew  what  those  engineers 
know.  They’ve  learned  it  from  hundreds 
of  thousands  of  brutal  test  miles  and  hours. 
They’ve  made  AC  plugs  prove  them- 


If  you  keep  a  spare 
set  of  plugs  on  hand, 
you  can  have  the 
dirty  ones  cleaned  on 
any  trip  to  town. 

Get  Plugs  CLEANED 
where  you  see  the  Sign 


selves  in  farm  work  of  the  toughest  kinds. 
That’s  why  you  find  AC’s  used  on  many 
of  America’s  leading  tractors. 

Remember, — when  you  buy  new  spark 
plugs,  don’t  be  content  with  “just  any 
plug  that  fits.”  Insist  on  genuine  AC’s. 


AC  SPARK  PLUG  DIVISION  •  General  Motors  Corporation  •  FLINT,  MICH. 


nitrate,  plus  the  many  “vitamin  elements” 
which  it  contains,  help  you  make  better  yields 
and  belter  quality. 

Natural  Chilean  Nitrate  is  guaranteed  16% 
nitrogen.  It  is  an  ideal  food  for  apples,  truck 
and  other  crops.  It  is  a  wise  safe  plan  to  use 
it  regularly,  year  after  year.  That  is  the  way 
to  get  full  benefit  of  its  fertilizing  and  soil¬ 
improving  qualities. 

Be  Sure  You  Get 

NATURAL  CHILEAN 

NITRATE  OF  SODA 


When  you  zvrite  advertisers  mention  The  R. ' N.-Y.  and  you'll  get  a 
quick  reply  and  a  square  deal.’”1  See  guarantee  editorial  page. 


Home  Gardening  Rewards 

Thirty  years  ago  it  was  taken  for 
granted  that  each  family  would  have 
its  own  garden  where  sufficient  vege¬ 
tables  to  supply  the  year’s  needs 
would  be  raised.  Neighboring  farm¬ 
ers  heartily  condemned  the  im¬ 
provident  man  who  neglected  to  raise 
potatoes  enough  to  last  through  until 
the  next  crop,  and  he  received  scant 
sympathy  when  he  sought  to  pur¬ 
chase  from  their  dwindling  stores. 
In  those  days,  the  vegetable  garden 
was  not  to  be  taken  lightly,  for  it 
meant  the  food  supply  for  the 
family.  A  poor  garden,  a  poor  liv¬ 
ing.  In  each  community,  the  men 
highly  respected  were  the  ones  who 
worked  hardest,  and  who  produced 
abundant  crops  of  carrots,  tomatoes, 
corn,  cabbage,  turnips,  squash,  dried 
beans,  and  potatoes. 

Mother,  in  those  days,  usually  had 
the  pleasant  task  of  making  out  the 
seed  order.  During  Winter  months 
the  catalog  was  studied  assidu¬ 
ously  and  many  and  long  were  the 
discussions  as  to  the  relative  merits 
of  the  various  kinds  of  seeds.  Usually 
something  new  would  be  tried  each 
year.  I  remember  on  the  old  farm 
in  New  Hampshire,  we  tried  to  raise 
sweet  potatoes  one  year.  Results 
were  poor  as  one  might  expect  since 
the  season  there  is  short  and  cool, 
but  it  was  fun  to  try,  and  we  did 
have  a  few'  delicious  meals  from 
them.  Several  times  we  raised  our 
own  popcorn,  and  since  we  were  a 
family  of  four  children,  you  can  be 
sure  that  we  never  raised  enough. 
But  that  was  one  crop  upon  which 
we  children  were  always  willing  to 
lavish  labor. 

When  farmers  and  their  families 
got  together,  the  progress  of  the' 
crops  was  the  chief  topic  of  conver¬ 
sation.  How  the  potatoes  were  doing, 
why  tomatoes  were  so  slow,  would 
the  squash  keep  well  this  year,  and 
what  a  season  it  had  been  for  weeds. 
The  women  likewise  conferred  im¬ 
portantly  on  the  vegetable  situation. 
With  pride,  each  related  how  many 
quarts  of  beans  she  had  canned,  of 
corn,  and  peas,  and  beets.  The 
proper  cooking  of  vegetables  was 
given  due  consideration,  too.  Those 
were  the  days  when  women  seasoned 
well  with  salt,  pepper,  and  butter, 
and  often  a  touch  of  sugar  was 
added  to  bring  out  extra  flavor.  Since 


available  foods  were  fewer  then, 
cooks  must  use  imagination  in  con¬ 
cocting  new  recipes.  Corn  wasn’t 
served  as  just  plain  corn  by  the 
homemakers  then;  it  was  scalloped 
corn,  or  corn  chowder,  or  corn 
fritters,  or  hot  cornbread.  Few 
women  of  today  serve  better  meals 
than  our  mothers  prepared  for  their 
hungry  families  30  years  ago. 

Of  late  years  the  attitude  that  it 
is  just  as  cheap  to  buy  one’s  vege¬ 
tables  has  unfortunately  been  grow¬ 
ing.  Probably  this  is  due  to  the 
prevalence  of  roadside  stands  where 
one  may  find  displayed  all  manner 
of  fruits  and  vegetables  from  every 
section  of  this  broad  land  of  ours. 
Or  perhaps  housewives  feel  that 
canning  is  an  unwise  expenditure 
of  strength  in  this  tin  can  age, 
when  most  varieties  can  be  purchased 
three  for  a  quarter.  At  any  rate,  we 
feel  sorry  for  these  people,  who  have 
given  up  one  of  the  finest  avocations 
olfered  man  upon  this  earth.  They 
are  discarding  some  of  the  fun  of 
living  when  they  give  up  the  home 
vegetable  garden. 

The  reasons  for  raising  one’s  own 
are  much  the  same  today  as  30 
years  ago.  And  the  foremost  reason 
is  that  home  grown  vegetables  are 
better.  Vegetables  cooked  and  served 
a  few  hours  after  picking  have 
superior  taste  and  goodness.  The 
home  .  gardener,  too,  supplies  his 
table  with  more  varieties  of  vege¬ 
tables.  The  people  who  say,  “Oh  it’s 
just  as  cheap  to  buy,”  usually  don’t 
buy  many,  with  the  possible  excep¬ 
tion  of  potatoes,  but  get  along  with¬ 
out.  And  not  only  are  they  missing 
what  would  be  delightful  additions 
to  the  daily  menu,  but  valuable  food 
vitamins  are  being  left  out  of  the 
diet.  The  wise  gardener  plans  so 
that  he  can  have  what  he  wants 
when  he  wants  it.  The  vegetables 
especially  liked  by  his  family  can  be 
planted  in  rotation  so  that  a  never 
failing  supply  will  be  theirs  through¬ 
out  the  season. 

The  hours  spent  in  collaboration 
with  the  good  earth,  in  the  clean 
air  and  warm  sunlight  bring  an 
added  reward  in  bronzed  skin,  hard 
muscles,  and  greater  powers  of  en¬ 
durance.  The  competent  gardener 
feels  justifiable  pride  and  a  keen 
sense  of  accomplishment  when  the 
seeds  he  has  sown  produce  their 
harvest.  e.  p.  p. 


Ark  Farm  Notes 

The  blessing  of  home  is  most 
appreciated  when  we  are  farthest 
from  it — these  are  the  thoughts  that 
come  to  me  as  I  sit  here  in  a  room 
on  the  rim  of  a  great  city  far  from 
my  own  fireside.  From  my  window 
I  look  down  upon  the  whirl  of 
civilization  reminding  me  of  a  swarm 
of  bees  I  had  watched  all  Summer 
living  in  a  stump  at  the  corner  of 
the  woodlot  where  the  winding 
brook  almost  meets  itself  returning. 

It  is  evening  now  as  I  sit  here 
and  gaze  out  across  the  open  spaces 
made  silver  by  the  blazing  lights 
whose  million  spikes  released,  re¬ 
veal  in  human  form  the  passing 
shadows  like  waving  fields  of  wheat, 
as  they  scuttle  too  and  fro  in  their 
endless  chain.  Undecided  how  to 
pass  the  evening,  I  grapple  with  my 
inward  thoughts.  The  room  seems 
cold  and  cheerless  as  I  look  upon  it, 
only  the  slight  furnishings  in  a  place 
like  this  are  present — the  bare  walls 
stare  down  upon  me,  there  is  nothing 
to  read,  no  motto  adorns  the  walls, 
no  picture  to  sooth  the  thoughts. 
Suddenly  I  see  the  interior  of  my 
own  room  at  Ark  Farm  where  old 
familiar  landmarks  wait;  yes  —  this 
day  has  been  one  of  the  few  that 
come  to  me  with  a  challenge  I  fail 
to  meet  because  earth’s  shadows 
seldom  spoil  my  sunlight. 

Whatever  may  have  prompted  me 
I  do  not  know,  but  as  I  turned  the 
radio  on,  my  own  name  came  out 
clearly  over  the  air.  Had  some  of 
my  friends  missed  me  at  Ark  Farm 
and  sent  in  the  alarm?  Or  was  there 
someone  else  by  the  same  name? 
Either  might  be  correct,  but  as  I 
listened,  I  heard  the  story  of  the 
crippled  robin  repeated  which  I  had 
written  for  The  Rural  New-Yorker 
some  weeks  before.  May  I  thank 
that  dear  but  unknown  friend  who 
was  impressed  to  the  extent  of  ask¬ 
ing  its  release  over  the  air. 

Most  of  us  who  live  in  the  plain 
farm  homes  where  our  lives  have 
been  spent  upon  a  single  stage,  often 
find  it  hard  to  mingle  with  the  world, 
yet  a  change  from  the  old  routine, 


whatever  it  may  have  been,  is  good 
for  us  and  makes  us  appreciate  more 
fully  the  blessings  we  have  missed. 

My  present  work  has  taken  me 
away  most  of  the  Summer,  and  while 
I  am  deeply  interested  in  it,  when 
I  pause  at  the  close  of  day,  I  fail 
miserably  in  the  attempt  to  rivet 
thoughts  elsewhere  which  proves 
again  that  where  our  treasures  are, 
there  will  the  heart  be  also.  Yet,  no 
matter  how  sweet  home  has  been, 
there  comes  a  time  when  we  are 
torn  asunder  by  the  inevitable  which 
creeps  into  every  life  leaving  us 
blinded  by  despair  waiting  for  a 
loved  one  that  will  never  return. 

Yet  as  we  continue  to  live  in  this 
great  country  called  Free  America, 
where  the  stained  fingers  of  Stalin, 
or  the  merciless  march  of  mad-war 
mongers  fails  to  enmesh  us,  where 
dynamic  demands  from  dog-faced 
dictators  find  no  favour,  shall  we 
not  say,  there  is  much  to  live  for? 

I  wonder  tonight  as  I  write  these 
lines,  if  my  own  sorrow  which 
hangs  so  heavy  over  me  will  not  be 
lessened  as  my  thoughts  mingle  with 
yours  who  mourn  for  a  lost  one. 

Heart’s  loveliest  of  earthly  trea¬ 
sures  vanish  when  mother  goes  out 
from  home  for  the  last  time,  when 
sweet  merciful  death  claims  all,  leav¬ 
ing  us  bewildered,  shocked  by  grief 
and  pierced  with  pain!  My  own 
dear  mother  who  has  meant  so  much 
to  me  has  gone.  The  home  fires  she 
has  kept  so  lovingly  burning  all 
these  years  have  at  last  flickered  and 
gone  out.  There’s  a  silent  hush  over 
the  home,  and  the  sun  for  me,  has 
gone  down  a  flaming  red.  But  thank 
Heaven,  she  has  left  the  door  ajar . 

WILLET  RANDALL. 


The  RURAL  NEW-YORKER 


75 


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CONCEALED 
SAFETY  STEPS 
VACUUM-POWER  SHIFT 
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body  by  fisher 

fffTH  UMSTEEL  TURRET  TOP 


ORIGINAL  USHER  NO  DRAFT 
VENTILATION 


o/ay  cmwout 


HASAU7HI S£ 


EYE  1T-TRY  IT -BUY  IT! 


In  ’41...  Facts...  Features...  Figures 

...all  tell  you  to 

BUY  CHEVROLET! 


Delmarva  Farming 

Live  hogs  are  six  cents  a  pound 
at  local  packing  houses;  this  for 
choice  weights.  Stores  are  paying 
up  to  seven  cents.  Dressed  hogs  are 
selling  as  high  as  nine  cents  a  pound. 
All  this  pork  was  made,  in  part  at 
any  rate,  with  dollar  corn.  The  13-1 
ratio  indicates  that  hogs  are  selling 
at  just  about  half  of  what  they  cost 
to  produce. 

January  contributes  in  greater 
measure  than  any  other  month  the 
treasure  which  makes  Summer’s 
rich  harvests  possible.  Coarse  manure 
is  essential  to  successful  farming 
here.  We  can  and  do  supply  plant 
food  in  the  form  of  commercial 
fertilizers,  the  peninsula  uses  thou¬ 
sands  of  tons  annually.  But  some¬ 
thing  more  is  needed  by  growing 
things  and  that  must  come  from 
cellulose  fibers  of  plant  residues. 
Theoretically  it  is  an  economic  crime 
to  expose  manure  to  leaching  rains; 
in  practice  uncovered  pounds  work 
very  well.  Every  Delmarva  farm  has 
its  fenced  yard  adjoining  the  barn 
where  coarse  feed  is  thrown  for 
animals  to  pick  over  and  trample  at 
will.  It  gets  rained  and  snowed  on 
and  stays  soaked.  By  March  a  pad 
two  to  three  feet  thick  covers  the 
whole  pound.  This  conglomeration 
of  half  rotted  corn  stalks,  bean 
haulms,  straw,  pine  shats,  (needles) 
leaves  and  other  bedding  contamin¬ 
ated  with  animal  droppings  is  our 
valued  pound  manure.  This  com¬ 
pound  is  the  foundation  of  all  the 
delicious  fruits  and  vegetables  which 
roll  in  a  continuing  stream  to  market. 

Tractors  have  displaced  many 
mules  and  horses  locally  but  pounds 
are  more  important  than  ever.  Not 
only  is  it  established  practice  to 
manage  barnyard  pounds  in  a  way 
to  make  the  maximum  amount  of 
manure  but  animals  are  also  stabled 
at  night  in  loose  boxes.  Because 
they  are  not  tied  they  soil  a  lot  of 
bedding.  This  is  sometimes  buried 
in  fresh  bedding  until  the  floor  is 
built  so  high  that  the  animal  is  in¬ 
convenienced.  Between  pound  and 
stall  one  animal  is  made  to  produce 
enough  coarse  manure  to  give  one 
acre  a  good  dressing  every  year.  That 
acre  may  produce  a  crop  which  will 
sell  for  several  hundred  dollars. 

New  York  manure  used  to  be  an 
important  importation  on  to  the 
peninsula.  Some  still  comes  but  not 
much  any  more.  It  is  very  scarce, 
hard  to  get  and  too  expensive  to  pro¬ 
duce  crops  which  have  been  sold  at 
low  prices  during  years  just  past.  It 
was  always  sold  by  weight,  usually 
between  five  and  six  dollars  a  ton 
at  the  car.  The  trade  attracted  un¬ 
scrupulous  people  and  towards  the 
last,  all  kinds  of  useless  material  was 
included  in  the  cars. 

Long  before  scientists  started  tell¬ 
ing  us  so  much  about  our  hens,  it 
was  customary  on  Delmarva  to  re¬ 
new  flocks  practically  every  year. 
Only  the  pick  and  flower  of  the  birds 
were  kept  over  a  second  Winter. 
This  custom  persists  to  such  an  ex¬ 
tent  that  local  stores  never  are  able 
to  get  all  the  eggs  they  want  from 
June  to  January.  Now  that  central 
markets  stay  sluggish,  that  hatcheries 
are  more  interested  in  eggs  intended 
to  hatch  chicks  for  broilers,  the  best 
dollar  seems  to  be  in  flocks  entirely 
renewed'  annually.  Many  think  so 
and  practice  earlier  and  earlier  hatch¬ 
ing  so  as  to  have  pullets  coming  on 
to  lay  as  soon  as  possible  after  the 
old  flock  is  sold  in  May  or  June. 

January  chicks  have  become  the 
order  of  the  day  both  for  broilers  and 
layers.  This  two-faced  month  is  now 
one  of  the  busiest  for  many  Delmarva 
poultry  farmers.  This,  of  course, 
means  much  more  fuel  must  be  used 
to  keep  brooders  warm;  its  cost  is  a 
considerable  item  in  the  poultryman’s 
expenses.  A  windbreak  to  the  north 
and  west  has  always  been  desirable 
here.  Now  it  becomes  essential  for 
brooder  houses.  Because  a  northwest 
wind  in  Winter  may  treble  the  diffi¬ 
culty  and  increase  the  cost  fourfold 
of  warming  a  building,  unsheltered 
brooders  threaten  their  owners  with 
bankruptcy. 

Ten  cents  a  bird,  if  nothing  goes 
wrong,  is  not  much  of  a  margin  for 
broiler  producers  to  work  on.  Yet 
it  has  been  sufficient  to  attract  many 
business  men  into  broiler  production 
recently.  The  last  year  or  so  poultry 
here  has  been  almost  free  of  the 
uncontrollable  ills  which  have  rav¬ 
aged  them  at  times.  The  unit  of 
broiler  production  has  become  10,000 
at  a  pop.  A  margin  of  ten  cents  a 


bird  clear  of  direct  production  cost 
means  as  much  as  $900  in  three 
months.  A  nice  income.  The  arith¬ 
metic  is  not  faulty;  9,000  birds  sold 
from  a  10,000  batch  put  in  a  brooder 
is  still  very  good  in  actual  com¬ 
mercial  practice. 

Weather  was  rather  good  for  husk¬ 
ing  corn  this  past  Fall  which  is 
just  as  well.  Four  cents  a  basket 
and  tie  the  fodder  was  not  invit¬ 
ing  enough  for  unemployed  help  this 
year  and  farmers  and  their  families 
were  left  to  get  in  the  corn  as  best 
they  could.  Husking  machines  would 
solve  the  problem  if  they  would  do 
a  better  job.  There  are  plenty  of 
them  on  this  peninsula  but  the  work 
they  turn  out  is  not  regarded  with 
favor.  They  handle  the  ears  so 
roughly  that  the  binned  corn  ap¬ 
pears  dishevelled  and  its  appearance 
discourages  buyers.  There  is  plenty 
of  room  for  improvement  in  me¬ 
chanical  corn  huskers. 

Where  the  crop  is  heavy  there  is 
a  lot  of  complaint  about  tough  husks 
that  will  not  leave  the  cob.  As  one 
discouraged  husker  said,  “If  there  is 
anything  to  the  saying  that  tight 
husks  mean  a  hard  Winter  ahead, 
then  we  must  be  entering  a  new  ice 


age.”  The  worst  cases  appear  in 
corn  grown  from  seed  saved  from 
a  field  of  hybrid  corn  grown  the 
previous  season.  Quite  a  lot  of  this 
was  sown  in  one  section  owing  to 
an  erroneous  reassurance  debited  to 
a  certain  source,  which  spread  among 
local  farmers.  According  to  this,  it 
was  the  thing  to  sow  seed  taken  from 
a  hybrid  corn  crop.  Everybody 
knows  better  now. 

The  open,  mild  Fall  greatly  aided 
farmers.  Winter  wheat  and  rye 
made  very  good  growth  during 
November.  If  seed  was  not  so  ex¬ 
pensive,  a  lot  of  vetch  would  be 
sown  with  the  rye.  Some  is,  but 
much  more  could  be  with  great 
benefit.  When  vetch  has  been  sold 
to  a  buyer  in  some  northern  sec¬ 
tion  where  a  lot  is  saved  and  passed 
through  two  or  three  sets  of  hands 
on  its  way  to  a  peninsula  retailer, 
it  becomes  quite  expensive.  Northern 
growers  might  remember  that  vetch 
and  rye  are  often  sown  as  late  as 
Christmas  on  this  peninsula.  Long 
after  sale  has  ceased  for  it  in  the 
grower’s  locality  it  could  be  disposed 
of  here. 

When  sweet  potatoes  were  com¬ 
ing  out  of  the  ground,  buyers  were 


rather  indifferent.  Prices  offered 
were  very  low  and.  it  looked  as 
though  the  growers  would  again  be 
compelled  to  sell  for  unreasonably 
little.  Things  are  much  better  now; 
prices  have  more  than  doubled  and 
are  above  a  dollar  a  bushel  at  the 
potato  houses  with  buyers  clamoring. 
Growers  are  now  feeling  quite  inde¬ 
pendent  and  are  letting  buyers  and 
packers  do  a  little  sweating  by 
way  of  a  change.  Sweet  potatoes  are 
produced  at  much  lower  cost  a 
bushel  than  corn  in  most  sections 
of  Delmarva,  but  do  not  have  to 
meet  the  competition  of  the  corn 
belt.  Average  yield  of  sweet  pota¬ 
toes  over  the  whole  peninsula  in 
1940  ran  close  to  160  bushels  to  the 
acre.  That  is  not  a  very  good  crop. 
It  is  a  good  one.  c. 


1.  It’s  the  most  powerful  and  most  spirited  of  all 
the  biggest-selling  low-priced  cars! 

2.  It’s  the  only  low-priced  car  with  all  the  modern, 
up-to-date  features  listed  here  in  Chevrolet’s  famous 
"QUALITY  QUIZ’’! 

3.  It’s  built  to  last — built  to  give  you  fine,  depend¬ 
able  service  over  a  long  period  of  time — and  to 
save  you  money  every  day  on  gas,  oil  and  upkeep! 

You’ll  be  making  the  best  possible  buy,  at  low  cost,  when  you 
buy  your  new  Chevrolet  for  ’41 ! 

You’ll  get  the  most  modern  and  most  beautiful  low-priced 
car,  because  only  Chevrolet  has  a  fine,  luxurious  Body  by  Fisher 
and  Concealed  Safety-Steps  at  each  door,  such  as  are  featured 
on  higher-priced  cars. 

And  what’s  more,  you’ll  get  the  most  power,  fastest  accel¬ 
eration  and  most  comfortable  driving  and  riding  system  to  be 
found  in  any  big  seller  in  the  low-price  field,  because  Chevrolet  is 
“tops”  in  these  qualities  as  well  as  in  all-round  economy  of 
operation  and  upkeep! 

Choose  Chevrolet  for  ’41 . . .  newest  edition  of  the  car  that  has 
outsold  all  others  for  9  of  the  last  10  years  .  .  .  and  you’ll  get 
America’s  No.  1  car  value! 

CHEVROLET  MOTOR  DIVISION,  General  Motors  Sales  Corporation 

DETROIT,  MICHIGAN 


CHEVROLET’S  the  LEADER 


7G 


The  RURAL  NEW-YORKER 


February  8,  1941 


Farmall-M  and  McCormick-Deering  3-bottom  Little  Genius  Plow. 
Rubber  tires  are  extra.  Other  plows  in  the  McCormick-Deering  line 
include  tractor  disk  plows;  horse-drawn  sulky,  gang,  and  disk 
plows;  and  walking  plows. 


McCORMICK-DEERING 
PLOWS  do  the  BIG  JOBS 
f-a-s-t-e-r ! 


•  Today’s  way  of  farming  calls 
for  speed,  and,  thanks  to  modern 
equipment  and  new  methods, 
every  operation  from  seeding  time 
to  harvest  is  being  done  faster  and 
more  efficiently,  with  less  work 
and  shorter  hours  for  the  farmer. 

With  big  jobs  to  do,  you  want 
speed— but  you  need  stamina ,  too. 
And  that’s  why  McCormick- 
Deering  Plows  fit  into  this  pic¬ 
ture  so  well.  McCormick-Deering 
Plows  are  made  of  heavy-duty 
materials,  correctly  balanced,  and 


they  have  the  reserve  strength  of 
quality-built  implements.  They  are 
easy  to  handle  in  any  soil  condi¬ 
tion  and  will  deliver  satisfaction 
season  after  season. 

See  the  nearby  International 
Harvester  dealer  for  a  size  and 
type  McCormick-Deering  Plow  to 
meet  your  requirements.  He’ll  be 
glad  to  demonstrate  the  model 
you  choose,  at  your  convenience. 

International  Harvester  Company 

180  North  Michigan  Avenue,  Chicago,  Illinois 


INTERNATIONAL 

HARVESTER 


J 


BRAND-NEW, 
GRAND  NEW 
CATALOG! 


Finest  implement  catalog  ever  printed.  48  big 
pages,  x  11.  136  big,  detailed  photographs 
show  what  Planet  Jr.  implements  do  and  how 
they  do  it.  Clear,  concise  descriptions  of  seeders, 
cultivators,  fertilizer-distributors,  steels— for  all 
crops,  soils,  and  types  of  farms  and  gardens.  Save 
time,  work,  and  money.  Write  for  new,  big  cata¬ 
log  today.  S.  L.  Allen  &  Co.,  Inc.,  3439  North 
Fifth  St.,  Philadelphia,  Pa.  Also  Makers  of 
Planet  Jr.  Tractors.  Catalog  on  request. 


Planet  Jr. 


AGRICULTURAL  IMPLEMENTS 


HOT  BED  SASH 

Tidewater  cypress,  assembled,  lock-tight  joints,  round 
iron  cross  bar.  $1.50  each.  Write  for  bulletin  and 
prices  on  others.  Metropolitan  Greenhouse  Mfg.  Corp., 
1877  Flushing  Avenue,  Brooklyn,  New  York 


COBB  MINIATURE  GREENHOUSES 

Boost  flower  and  vegetable  gardens  several  weeks.  Full 
protection  against  late  frost,  rain,  birds.  Cheapest  of 
glass  protection;  strong  and  durable.  Free  folder. 

S.  Cobb,  Dept.  4A,  22  Barry  Rd.,  Scared  ale,  N.  Y. 


Illllllllllllllllllllllllllllllllllllllllllllllllllli 

The  Farmer  His 
Own  Builder 

By  B.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
Information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 
THE 

RURAL  NEW-YORKER 
333W,  30th  St.,  N.  Y. 

(N.  T.  City  Sales,  add  2%  Sales  Tax) 

IIIIIIIIIIIIII1IIIIIIIIIIIIIIIIIIIIIIIIIIIIII1IIIIIB 


don’t  WORRY 

Why  put  up  with  years  of 
needless  discomfort  and 
worry?  Try  a  Brooks 
Automatic  Air  Cushion. 

This  marvelous  appli¬ 
ance  permits  theopening 
to  close,  yet  holds  reduc¬ 
ible  rupture  securely, 
comfortably — day  and 
night.  Thousands  report  amazing  results.  Light, 
neat- fitting.  N o  hard  pads  or  stiff  springs  to  chafe 
or  gouge.  Made  for  men,  women  and  children. 
Durable,  cheap.  Sent  on  trial  to  prove  it.  Never 
sold  in  stores.  Beware  of  imitations.  Write  for 
Free  Book  on  Rupture,  no-risk  trial  order  plan 
and  proof  of  results.  Correspondence  confidential. 

BROOKS  COMPANY  523-H  State  St.,  Marshall,  Mich. 


Standard 


RIDBO*  WALK 


r GARDEN  AND 
SMALL  FARM 


Tractors 


Powerful  1  and  2  Cylinder  Tractors 


Plow  mfor  Small  Farms,  Gardeners,  Florists, 
Seed  \Nurseries-  Fruit  and  Poultrymen. 

Cultivat^ 

MowHaip 


FOUR  MODELS 

Ample  Power  for  Field, 

Haying  and  Truck 
Crop  Tools.  Run 
,  T  '  V  Pumps,  Saws  and 
and  Lawns  e  Belt  Machines 

Steel  or  Rubber  Tires 

HighWheels — Enclosed  Gears 1 

LOW  PRICES 

Write  for  Easy  Terms  Plan 

and  Free  Catalog 

STANDARD  ENGINE  CO.I 

Minneapolis,  Minn.  NewYork.N.Y.  Philadelphia,  Pa.  I 
3261  Como  Ave.  601-3,  West  26  St  2410  Market  Stl 


ALONE  you  saw  down  treee. 
etc.,  faster,  easier  than  4  men 
with  2  crosscut  saws.  Folds  up 
like  jackknife — easily  carried. 
•Saves  money,  time,  backaches.  Praised 
by  farmers  since  1883.  New  low  pricei* 
Write  for  FREE  catalog  today! 


9^a  Cords  in  10  Hours/ 


FOLDING  SAWING  MACHINE  CO..  P-2744  W.  37th  Place.  Chicago 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  "square  deal.”  See 
guarantee  editorial  page. 


The  Commercial  Egg  Business 


To  say  that  there  is  nothing  new 
under  the  sun  in  Pennsylvania 
would  not  be  an  admission  that  pro¬ 
gress  in  the  field  of  egg  and  poultry 
marketing  had  ceased.  Although 
there  may  be  no  programs  that  can 
be  considered  brand  new,  there  has 
been  progress  in  those  alrady  placed 
in  operation. 

The  cooperative  method  of  selling 
both  eggs  and  poultry  has  advanced 
during  1940.  This  is  evidenced  by 
the  fact  that  354,434  cases  of  eggs 
and  46,212  crates  of  poultry  have 
been  sold  through  producer  coopera¬ 
tive  organizations.  The  eggs  are  of 
course  on  an  officially  graded  basis 
and  the  poultry  on  a  grading  pro¬ 
gram  adopted  by  the  organization. 
In  the  very  beginning  it  was  un¬ 
usual  to  find  eggs  that  would  meet 
the  fancy  classification  which  is  the 
highest  grade  adopted  by  the  indus¬ 
try.  Improved  methods  of  handling 
have  changed  this  zero  status  to  a 
37.9  per  cent  qualification.  There 
were  286,189  cases  or  80.7  per  cent 
of  the  graded  eggs,  that  met  the 
standards  set  forth  for  fresh  eggs. 
This  leaves  only  a  balance  of  19.3 
per  cent  to  fall  in  the  undergrades 
and  the  pullet  and  pee  wee  eggs 
take  up  much  of  this  total. 

Only  two  of  the  cooperatives  have 
included  poultry  sales.  Two  organi¬ 
zations  are  located  in  a  territory  well 
covered  by  private  live  poultry  sales, 
therefore  there  seems  to  be  no  real 
necessity  for  them  to  include  such 
a  project.  The  crates  of  poultry  sold 
privately  totaled  57,730.  One  co¬ 
operative  has  added  a  new  develop¬ 
ment  which  will  not  only  assist  its 
membership  but  will  provide  a  ser¬ 
vice  to  non-members  and  consumers. 
The  Producers  Cooperative  Exchange 
located  at  Coatesville  has  built  a  new 
building  which  contains  storage 
facilities  for  storing  fruits  and  vege¬ 
tables  and  has  storage  lockers.  In 
spite  of  the  fact  that  the  building 
was  completed  later  than  originally 
planned  it  is  expected  that  more  than 
10,000  bushels  of  potatoes,  and  6,000 
or  7,000  bushels  of  apples  as  well 
as  numerous  vegetables  grown  in  the 
territory  will  be  marketed.  This  is 
a  sample  of  the  type  of  expansion 
that  may  be  expected  from  egg  co¬ 
operatives. 

In  addition  to  *  the  new  develop¬ 
ment  just  described  another  coopera¬ 
tive  has  made  preliminary  plans  to 
do  some  merchandising  of  their  eggs 
direct  to  the  consumer.  This  will  in¬ 
volve  grading,  cartoning  and  sell¬ 
ing  on  a  graded  basis  with  each  unit 
identified  with  a  seal  indicating  that 
it  is  the  careful  work  of  the  pro¬ 
ducer  group  that  has  made  the  eggs 
available.  The  expectation  is  that 
the  number  of  eggs  marketed  in  this 
manner  will  remove  some  of  the  eggs 
from  the  ever  increasing  volume  and 
will  fulfill  the  desire  of  the  market¬ 
ing  group  to  carry  the  identity  of 
the  eggs  through  to  the  consumer. 

The  cooperative  setup  is  entirely 
different  from  private  business  be¬ 
cause  success  is  not  measured  by  the 
amount  of  profit  but  by  the  amount 
of  return  that  is  made  to  the  pro¬ 
ducer.  Many  of  the  cooperatives  re¬ 
turn  their  excess  over  operating 
costs  by  means  of  dividends.  Some 
charge  less  than  cost  for  supplies  and 
others  reduce  their  handling  charge 
which  is  actually  a  return  to  the 
producer.  In  addition  to  these  and 
most  important  is  the  fact  that  the 
returns  in  Pennsylvania  have  aver¬ 
aged  at  least  two  cents  a  dozen  above 
that  which  might  be  expected  from 
ordinary  methods  of  marketing.  In 
1940  this  would  total  $212,660.40  and 
since  the  cooperatives  started  in  1931, 
$1,046,449.20.  These  sums,  may  mean 
the  difference  between  success  and 
failure  especially  when  the  egg-fed 
ratio  is  not  the  most  beneficial  to 
the  producer. 

During  the  past  year  practically 
every  one  of  the  marketing  organi¬ 
zations  have  added  air  conditioning 
equipment  to  better  care  for  the 
quality  delivered  by  producers.  Very 
often  eggs  remain  in  possession  of 
the  cooperative  three  days  before 
they  are  sold  and  therefore  it  is  im¬ 
portant  that  conditions  be  provided 
to  help  maintain  quality  especially 
during  the  warm  weather.  Eggs  are 
trucked  to  the  organization  head¬ 
quarters  and  immediately  placed  in 
the  air  conditioned  room.  They  are  re¬ 
moved  only  long  enough  to  establish 
a  grade  and  then  returned  to  the 
holding  room  where  they  remain 


until  loaded  on  buyer  trucks.  Sooner 
or  later  we  will  see  buyers  backing 
up  to  cooperative  platforms  with  in¬ 
sulated  and  refrigerated  trucks  into 
which  they  will  load  their  eggs  in 
an  effort  to  preserve  quality  until 
the  consumers  make  their  purchases. 

It  is  my  observation  that  in  prac¬ 
tically,  all  of  the  marketing  channels, 
an  honest  effort  is  being  made  to 
shorten  the  time  between  production 
and  consumption.  It  may  be  said 
that  this  may  even  apply  in  the 
future  to  eggs  that  are  stored  during 
the  flush  production  season.  Eggs  are 
moving  more  rapidly  from  the  dis¬ 
tant  producing  areas  which  tends  to 
allow  for  the  delivery  of  better 
quality*  to  the  consumer.  This  pro¬ 
gress  also  makes  it  necessary  for  the 
producers  near  the  marketing  areas 
to  provide  additional  facilities  to  pro¬ 
tect  quality  in  order  to  hold  their 
markets.  The  cooperatives  should  be 
the  leaders  in  any  such  move  as 
they  are  producer  owned  and  oper¬ 
ated  and  it  is  time  to  expect  much 
from  producer  groups  who  have  de¬ 
pended  for  years  upon  dealers  to 
determine  ideal  marketing  methods. 

There  is  another  development  that 
is  taking  place  rapidly  in  the  egg 
marketing  field.  It  has  been  brought 
about  by  the  fact  that  someone  at 
sometime  has  abused  certain  privi¬ 
leges.  Federal,  state,  county  and  city 
institutions  are  making  their  egg 
purchases  on  a  graded  basis.  The 
first  named  group  have  been  doing 
this  for  years  and  the  others  are 
quickly  following  the  example  be¬ 
cause  it  has  proven  so  satisfactory. 

For  years  dealers  have  filled  in¬ 
stitutional  contracts  with  eggs  that 
very  often  did  not  meet  the  grade 
requirements  specified.  As  a  matter 
of  fact  some  institutions  had  no 
standards  on  eggs  and  they  did  not 
employ  egg  experts  to  check  de¬ 
liveries.  Today  the  majority  specify 
that  deliveries  be  made  according  to 
specified  standards  and .  request  bids 
from  numerous  dealers  and  produc¬ 
ers.  The  low  bidder  is  usually 
awarded  the  contract  and  the  insti¬ 
tution  receives  the  eggs  they  must 
have  for  their  type  of  consumption. 

A  comparison  between  the  1938 
and  1940  inspections  in  the  central 
Pennsylvania  area  will  point  out  the 
change  that  has  taken  place.  Two 
years  ago  the  inspections,  totaled 
just  a  little  over  400  cases  and  last 
year  more  than  15,000  cases.  Inter¬ 
esting  is  the  fact  that  a  comparison 
between  previous  and  more  recent 
purchase  prices  has  been  made  to 
indicate  that  the  1940  prices  paid 
are  more  in  keeping  with  the  market 
trend.  In  one  instance  where  the 
total  requirement  amounts  to  only 
35  cases  weekly  the  savings  has 
amounted  to  a  minimum  of  $30  each 
week.  This  multiplied  by  52  weeks 
effects  a  total  savings  of  more  than 
$1,500  annually.  Add  similar  savings 
of  numerous  other  purchasing  agen¬ 
cies  and  the  public  responsibility  is 
reduced  by  real  money  that  will 
reach  a  five  figure  total. 

We  have  not  reached  the  top  with 
our  marketing  programs.  As  the 
years  roll  by  we  may  look  forward 
to  numerous  and  varied  changes. 

Pennsylvania  E.  J.  Lawless 


Leslie  Montgomery,  ivitli  Nellie  and 
Shirley  Osborn,  Burlington  Flats, 
Otsego  County,  N.  Y.,  and  his  team. 


The  RURAL  NEW-YORKER 


77 


You  Con  Cross  These  Off! 

Scale  Insects 
Rosy  Aphis 
Bud  Moth 
Red  Mites 
Pear1  Psylla 
Leaf-roller 

If  you  include  in  you  Winter  Spray 

KLEENUP  Soluble 
Dormant  Oil  Spray 

combined  with 

Nitro  KLEENUP  Powder 

or 

ELGETOL  Dormant  Spray 

These  new  tested  sprays  help  solve 
the  dormant  spray  problem.  They 
give  you  high  and  efficient  control 
at  low  cost. 

KLEENUP  READY -MIX 
or  KLEENUP  Emulsion 
are  also  available  for  use  in 
place  of  “KLEENUP”  Sol¬ 
uble. 

Write  for  New  1941 
Spray  Calendar. 

CALIFORNIA  SPRAY-CHEMICAL  CORPORATION 
“The  ORTHO  Company" 

Elizabeth,  N.  J.  Richmond,  Cal. 


DISKS  GUARANTEED  FOR  3  YEARS 


You  want  a  harrow  that  will  stand  up  under  severe 
usage  and  continue  to  do  good  work  year  after  year. 
That's  just  the  kind  of  harrow  you  get  when  you  buy 
“Cutaway” — made  by  harrow  specialists  for  75  years. 
“Cutaways”  are  famous  for  their  long  service.  Frames 
are  built  rugged  in  every  part.  Disks  are  of  cutlery 
steel,  forged  to  edges  that  hold  keen  longer,  thus 
doing  a  better  job  of  cutting  and  pulverizing.  These 
disks  are  absolutely  guaranteed  against  breaking  or 
cracking  for  3  years.  They  have  got  to  be  good. 
"Cutaway”  construction  insures  fast,  thorough  work 
with  light  draft.  Investigate  the  Clark  “Cutaway” 
line  before  you  buy.  Write  for  catalog  which  describes 
and  illustrates  these  well  known  harrows.  Ask  also  for 
valuable  book,  “The  Soil  and  Its  Tillage."  Both  are 
FREE.  Your  name  and  address  on  a  penny  postal  will  do. 


THE  CUTAWAY  HARROW  CO. 

41  MAIN  STREET  HICCANUM,  CONN. 


GRIMM 

SAP 

SPOUTS 


We  can  ship  at  once  Spouts  that  are  coated 
with  Pure  Tin;  Galvanized  Buckets  that  are 
Soldered  with  Pure  Tin  Solder;  and  all 
other  utensils  for  the  Sugar  Camp. 

If  you  need  a  new  evaporator  and  want 
one  of  English  Tin,  please  tell  us  the  size 
or  the  number  of  buckets  you  use. 

Let  us  send  you  our  Catalogue  C  with 
price  list  of  utensils.  Order  early. 


G.  H.  GRIMM  COMPANY,  Rutland,  Vt. 


•  MAKE  MORE  MONEY 

by  spraying  Potatoes,  Celery, 
Grapes,  etc.  with  the  BEAN  All- 
Purpose  Engine-Driven  ( 3  hp. ) 
Sprayer.  4  rows,  3  noz¬ 


zles  to  a  row,  6  to  7  gals,  a 
minute  at  300 1  bs.  pressure. 
, . .  Send  for  catalog 

JOHN  BEAN  MFG.  CO. 

Di'v.  Food  Machinery  Corp. 
23  Hosmer  St.,  Lansing,  Mich. 


BOLENS  GARDEN  TRACTORS  £ 


Write  for  description  new  models.  Nine 
sizes — Power  Hoes  at  $79.50  to 
heavy  duty  Hi-Wheels  pulling 
IB"  and  12"  plows.  Equip¬ 
ment  tor  cultivating,  seed¬ 
ing,  plowing,  spray¬ 
ing,  mowing,  snow  re- 
moval,  etc.  Time  Pay¬ 
ment  Plan.  BOLENS. 

*  -218  Park  St.,  Port 
Washington,  Wis. 


KINKADE  GARDEN  TRACTOR 

and  Power  Lawnmewer 

A  Practical  Power  Plow  and  Cultivator 
for  Gardeners.Suburbanites,  Florists, 

Truckers, Nurserymen. FruitGrovvers 

Low  Prices  -  Easy  Terms 

American  Farm  Machine  Co. 

1065  33rd  Av.SE.  Minneapolis,  Minn. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page.  :  :  : 


After  Centralization 

Excitement  described  by  the  local 
press  as  “little  better  than  a  mob 
scene”  marked  the  most  recent  of 
a  long  series  of  battles  in  Wappingers 
Falls  Central  Rural  School  District. 
The  occasion  was  the  gathering  of 
the  voters  to  consider  the  appeal  of  the 
board  for  additional  bond  issues,  this 
time  to  the  tune  of  $47,000  for  the 
erection  of  a  garage,  and  for  the  pur¬ 
chase  of  buses,  also  to  elect  two 
board  members. 

The  central  district  takes  in  an 
area  which  was  formerly  included 
in  16  school  districts,  mostly  in 
southern  Dutchess,  a  few  in  Putnam, 
and  is  said  to  be  the  largest  Central 
Rural  District  in  the  state  both  in 
the  matter  of  area  included  and  tax¬ 
able  wealth.  It  was  organized  in  the 
face  of  active  and  militant  opposi¬ 
tion.  Opponents  never  objected  to 
providing  adequate  and  suitable 
facilities.  They  objected  to  the  plan 
as  adopted  on  the  grounds  that  the 
area  included  was  unsuitably  large, 
that  it  encroached  on  the  areas 
which  were  being  adequately  and 
satisfactorily  served  by  existing 
schools  in  Arlington  and  Beacon,  that 
both  of  these  schools  had  greatly 
enlarged  their  facilities  very  recently 
at  great  expense  with  the  expectation 
of  continuing  to  serve  their  communi¬ 
ties  and  desired  continuing  to  do 
so,  and  that  the  proposed  initial 
outlay  of  $1,000,000  for  plant  and 
equipment  would  produce  a  mons¬ 
trosity  which  would  be  a  permanent 
burden  on  the  community  for 
maintenance. 

Proponents  of  the  scheme  argued 
that  P.  W.  A.  money  was  available 
but  would  soon  be  exhausted,  that 
the  state  would  shortly  insist  on 
universal  centralization  of  rural 
areas,  and  in  that  case  we  would  be 
forced  to  build  without  P.  W.  A. 
assistance.  No  excuse  was  offered 
for  the  trespass.  No  opportunity  was 
offered  for  outlying  districts  to  speak 
effectively.  The  proposed  district  was 
laid  out  by  the  State  Educational 
Department.  Then  all  voters  in  the 
entire  area  were  invited  to  join  in 
one  general  election  to  reject  or 
accept  the  proposal.  The  outlying 
areas  were  quickly  and  completely 
snowed  under  by  the  populous 
village  area  which  favored  the  plan. 

We  were  told  that  taxes  would  not 
be  much  higher  under  centralization. 
In  the  one  year  under  centralization 
my  own  taxes  were  three  times  as 
high  as  they  were  under  the  old 
common  school  system.  Be  it  said 
however,  that  my  district  was  more 
wealthy  than  the  average,  and  hence 
enjoyed  a  below  average  tax  rate. 

At  this  meeting,  slightly  under  1,000 
ballots  were  cast.  The  bond  issue 
carried  by  a  narrow  margin.  Board 
members  were  elected  by  a  similar 
margin.  But!  The  doors  of  the  audi¬ 
torium  had  stood  open  and  unguarded 
throughout  the  entire  process  of 
voting.  Whoever  would,  might  enter. 
The  room  was  packed  to  the  point 
of  utter  confusion  and  hundreds 
milled  about  the  lobby  and  on  the 
street.  The  tellers  made  an  attempt 
to  record  the  names  of  those  who 
voted,  and  the  ballot  boxes  gave  up 
some  50  ballots  in  excess  of  the 
number  of  persons  whose  names 
were  recorded  as  voting.  Who  put 
those  excess  ballots  into  the  boxes? 
How  were  they  voted?  No  man  can 
;  say. 

In  view  of  the  facts,  can  the 
elected  board  members  take  office 
and  transact  the  business  of  the  dis¬ 
trict?  Can  bonds  be  sold  as  the  re¬ 
sult  of  an  election  which  revealed 
50  ballots  in  excess  of  the  number  of 
persons  recorded  as  voting?  Persons 
buying  bonds  like  to  get  their  money 
back,  and  with  interest.  And  can  a 
successful  and  satisfactory  school  be 
operated  in  an  atmosphere  where  the 
parents  and  taxpayers  are  in  a  con¬ 
stant  uproar?  Very  doubtful,  in  my 
opinion. 

Areas  which  are  considering 
centralization  can  draw  several  les¬ 
sons  from  Wappingers  experience: 

1.  Do  not  centralize  by  a  bare  ma¬ 
jority  vote  in  the  face  of  a  strong 
and  militant  opposition. 

2.  Do  not  try  to  be  big  by  tres¬ 
passing  upon  territory  which  natu¬ 
rally  belongs  to  another  community. 

3.  Do  not  permit  organizers  to 
make  statements  which  are  wholly 
untrue  or  which  are  only  the  pro¬ 
duct  of  wishful  thinking,  such  as 
“taxes  won’t  be  any  higher.” 

4.  Do  not  be  rushed  or  railroaded 

into  centralization  by  a  few  enthu¬ 
siasts  or  by  persons  who  have  an 
axe  to  grind.  f.  h.  lacy. 

New  York. 


HARDIE 
ARE  | 


P£u4-  FEATURES 


LIKE  THE 
CREAM  IN 
YOUR  COFFEE 


THE 


ONLY 


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(Jthat  is 


COMPLETELY  LUBRICATED 


D 


Before  you  buy  a  sprayer  compare  it  with  a 
Hardie  of  equal  rating  and  see  what  Hardie 
plus  features  mean  to  you.  Write  for  catalog 
showing  streamlined  portables  in  a  wide  range 
of  sizes  and  models.  Tractor  Trailer*  and  motor 
truck  mounted  outfits  in  all  sizes,  a  complete 
line  of  small,  low-priced  power  outfits  for  small 
acreages.  The  Hardie  Mfg.  Company,  Hudson, 
Mich.,  Portland,  Ore.,  Los  Angeles,  Calif. 


#  You  can  spray  with  anything  that  will  pump 
liquid  through  a  nozzle,  but  when  you  spray 
with  a  Hardie  added  features  and  refinements 
make  the  job  easier,  more  economical  and  the 
results  far  more  certain.  The  bigger,  stronger 
Hardie  pump,  the  Hardie  vertical  crankshaft 
drive  and  long  connecting  rods,  Hardie  com¬ 
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accessibility  of  all  parts,  complete  dust  proofing 
and  responsible,  nearby  service  facilities  are 
extras  which  do  not  cost  you  extra  but  save 
you  money,  time  and  trouble. 


When  you  write  advertisers  mention  The  R. '  N.-Y.  and  you'll  get  a 
quick  reply  and  a  “square  deal.  ”  See  guarantee  editorial  page. 


SELL  YOUR  BABY  CHICKS 
AT  A  PROFIT 

THE  300,000  readers  of  The  Rural  New-Yorker  will  buy  millions  of  baby  chicks  this 
season.  They  will  study  the  advertisements  in  this  paper  and  order  their  chicks  from 
these  advertisements.  Our  readers  prefer  to  buy  from  advertisers  in  The  Rural  New- 
Yorker  because  they  know  that  we  accept  advertisements  from  reliable  parties  only.  Every 
reader  is  sure  of  a  “square  deal”  when  he  places  an  order  with  one  of  our  advertisers. 

If  you  have  a  surplus  of  baby  chicks  this  season  it  will  pay  you  to  run  an  advertisement 
in  these  columns.  Tell  our  300,000  readers  about  your  stock,  and  you  will  find  it  easy  to 
do  business  with  them.  Write  for  rates  and  information  to  POULTRY  DEPARTMENT, 
THE  RURAL  NEW-YORKER,  333  W.  30th  St.,  New  York  City, 


New  Idea  Spreaders 


MODEL  10 
for  Team  or 
Tractor 


m/dze  Tnanu/te 

WORTH  MORE  UifOU 


MODERN 
FARM  WAGONS 

Most  useful  wagons  you  can 
buy.  Handle  every  hauling 
job.  Modern  all-metal  con¬ 
struction.  Steel  Wheeled 
Model  with  tough,  hot-formed 
wheel  rims.  Air-Tired  Model 
furnished  when  desired  with¬ 
out  tires  and  tubes  so  owner 
can  use  old  auto  tires  at  a 
big  saving  in  cost. 


EVERY  load  of  manure  is  worth  more 
when  you  have  a  NEW  IDEA  Spreader. 
The  flat-blade  shredder  type  cylinder  teeth 
shred  more  thoroughly.  The  redesigned  dis¬ 
tributer  pulverizes  finer,  spreads  wider 
and  more  evenly.  The  manure  goes  farther 
—  gives  up  a  greater  share  of  its  fertility  to 
the  growing  crops.  The  flared  sides  save 
time  and  energy  in  loading;  provide  in¬ 
creased  capacity  that  means  fewer  trips.  The 
wide  upper  cylinder  and  non-choking  bed 
reduce  the  draft  power  required.  The  re¬ 
nowned  durability  of  NEW  IDEA  construc¬ 
tion  cuts  costs  for  repairs  and  depreciation. 
F our- wheel  and  two-wheel  models,  equipped 
with  either  steel  wheels  or  air  tires.  See 
them  at  your  dealers.  Write  for  free  folders. 


TNJP.W  TTYFfl  7r»r* 


78 


•The  RURAL  NEW-YORKER 


February  8,  1941 


The  Tastiest  Ocean 
Treat  from  Gloucester 
plump ,  tender ,  juicy 


SALT 

MACKEREL 

FILLETS 


Just  what 
you  want 
for  a  hearty 
meal  ! 


I  guarantee 
them  to 
please 
you ! 


Sent  on 
approval 


TASTE  THEM  AT 
MY  EXPENSE 

You'll  never  know  how  delicious 
fish  can  be  until  you  serve  some 
of  my  mackerel  fillets,  prepared 
the  Down  East  way.  Take  one 
of  my  new,  meaty,  late-caught 
fat  mackerel  fillets.  Freshen  it. 

Broil  quickly  to  a  nice 
brown  so  all  the  flavor  is 
retained  and  the  rich,  ten¬ 
der  meat  falls  apart  at  the 
touch  of  your  fork.  Serve 
sizzling  hot.  Your  mouth  will  water  at 
its  rich  appetizing  aroma  and  the  wonder¬ 
ful  flavor  will  surprise  and  please  everyone. 

What  Makes  My  Mackerel 
Fillets  So  Good? 

The  pick  of  the  new  late  catch  is  what  you  want 
— to  get  this  real  seafood  treat.  From  years  of 
experience  I  know  how  to  pick  out  only  the  best 
mackerel  to  insure,  your  satisfaction.  The  choice 
fillets  I  send  are  carefully  sliced  from  the  fat, 
tender  sides  of  just-caught  mackerel.  Practically 
boneless,  thoroughly  cleaned,  no  waste  parts. 

Send  No  Money  Now  — 

unless  you  wish  to 

Just  return  the  coupon  below, 
and  I’ll  send  you  a  pail  of  18 
extra  choice  mackerel  fillets 
— each  fillet  an  ample  individ¬ 
ual  serving — packed  in  new 
brine  in  a  wax-lined  wooden 
pail  to  keep  perfectly  for 
many  weeks.  Taste  one  — 
broiled  the  Down  East  way. 

If  not  satisfied  it’s  the  finest 
mackerel  you’ve  ever  eaten, 
return  the  balance  at  my  ex¬ 
pense.  Otherwise,  send  me 
only  $2  within  10  days.  For 
55  years  families  everywhere 
have  sent  here  for  their  sea¬ 
foods  this  “prove-it-yourself- 
way.”  I  must  say,  too,  this  Delivered 

is  the  lowest  price  for  this  FREE 

size  pail  of  mackerel  fillets  ,  ■  ■  . 

I  ve  ever  offered.  Send  your  coupon  today. 

Arthur  C.  Davis,  The  Gloucester  Fishman 
168  Central  Wharf,  Gloucester,  Mass. 


18 

Extra 

Choice 

Mackerel 

Fillets 

Only 
.00 


$2 


|  FRANK  E.  DAVIS  FISH  CO., 

|  168  Central  Wharf,  Gloucester,  Mass. 


■  ^r\  Davis:  Please  send  me,  all  charges  prepaid. 

■  a  Pail  containing  18  extra  choice  mackerel  fillets. 

■  clear  fish,  no  heads,  tails,  or  waste  parts,  and  prac- 
I  tically  boneless.  If  after  trying  a  few  fillets  I  am 
I  not  entirely  satisfied,  I  will  return  the  rest  at  your 
>  expense  and  will  owe  you  nothing.  Otherwise,  I’ll 
Z  send  you  82.00  in  10  days.* 


Name 


Address 


City  . State. 

Dank  Deference . 


*  if  y°u  wish  to  send  check  for  full  amount  now, 
1  11  mclude  with  your  mackerel  a  copy  of  my  25c 
illustrated  cook  book  containing  136  delightful  sea¬ 
food  recipes.  Your  money  will  be  instantly  re- 
funded  if  you  are  not  pleaded  in  every  way. 


Get  the  Rust  Out 
of  Your  Gun  with 


HOPPE’S  NO.  9 

c  This  efficient  Solvent  cleans 
guns  quickly,  easily  and  effectively 
removes  rust.  Gives  definite  pro¬ 
tection  to  guns  and  all  fine  steel 
tools.  Try  it.  Your  gun  dealer  sells 
Hoppe’s  No.  9  or  send  us  ten  cents 
for  sample.  Send  today  for  our 
“Gun  Cleaning  Guide” — it’s  FREE 

FRANK  A.  HOPPE,  INC. 

2332  North  8th  Street,  Phila.,  Pa. 


The  Farmer  His 
Own  Builder 

By  H.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  SI. 50. 

For  sate  by 
THE 

RURAL  NEW-YORKER 
333W.  30th  St.,  N.  Y. 


(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


Grass  Land  Farming 


Over  20  years  ago  when  the 
Dairymen’s  League  was  first  organ¬ 
ized  in  this  part  of  the  State. 
Slawson  Brothers  decided  they  did 
not  want  to  be  regimented.  If  they 
signed  a  League  Contract  they  saw 
no  more  freedom  in  the  milk  market 
and  they  wanted  to  retain  their  free¬ 
dom.  They  were  striking  examples 
of  rugged  individualism  among 
American  farmers. 

They  refused  to  sign  on  the  dotted 
line  as  their  neighbors  did,  and 
they  found  they  had  no  market  for 
their  milk.  One  thing  was  sure,  if 
they  had  no  market  for  their  milk 
they  must  balance  their  budget  by 
reducing  expenses.  A  survey  of  their 
expenses  showed  that  major  expenses 
that  could  be  reduced  were  pur¬ 
chased  feed  for  cows,  and  labor  and 
materials  for  growing  annual  crops. 

If  they  did  not  have  to  have  feed 
and  milk  and  if  they  no  longer 
plowed  their  land  and  planted  crops, 
they  would  have  little  need  for 
horses.  The  foder  required  for  horses 
could  be  converted  into  veal,  fat 
cattle  and  fresh  cows  for  sale.  Horses 
were  needed  for  only  two  important 
purposes  in  their  new  farm  economy, 
first  because  they  had  their  annual 
crops  of  hay  to  harvest  and  second 
because  manure  needed  to  be  hauled 
away  to  the  fields. 

The  first  problem  was  easily 
settled.  They  found  they  could  hire 
their  neighbors  to  come  for  two 
weeks  each  July  and  for  about  one 
dollar  a  ton  they  could  hire  man 
and  team  to  harvest  their  hay.  This 
total  amount  for  hired  men  and 
horse  labor  at  haying  time  cost  them 
less  than  the  depreciation  on  a 
team  and  besides  they  saved  labor, 
and  feed  and  fodder  costs  on  a  team 
for  a  year. 

The  manure  hauling  problem  was 
solved  by  a  more  questionable  and 
less  orthodox  method.  They  found 
that  florists  in  a  nearby  city  would 
pay  fair  prices  for  well  rotted 
manure  for  use  on  greenhouse  rose 
beds.  Accordingly  they  contracted  to 
sell  their  manure  supply  from  the 
farm  and  it  was  hauled  away  by 
the  truck  load  for  use  in  growing 
flowers. 

From  the  day  they  refused  to  sign 
the  Dairymen’s  League  contract  not 
a  furrow  has  been  turned  on  the 
farm.  Meadows  have  been  cut  each 


year  early  an  dthe  aftermath  has 
been  pastured  regularly  in  late 
Summer  and  Fall  when  the  perma¬ 
nent  pastures  became  unproductive. 
Hay  yields  have  averaged  about 
three-quarters  of  a  ton  per  acre. 
Total  production  of  hay  on  the  farm 
is  no  less  now  than  during  the  early 
years  of  grass  land  farming. 

The  farms  owned  by  the  Slawson 
Brothers  comprise  about  500  acres 
but  only  200  acres  is  used  for  grass. 
Half  of  this,  the  steep  rough  land 
is  used  for  pasture  and  the  other  half 
near  the  buildings  and  from  which 
hay  can  more  easily  be  harvested  is 
used  for  permanent  meadow  and 
temporary  pasture.  The  remainder  of 
the  farm  is  woods  and  waste  land 
used  no  differently  now  than  before 
grass  land  farming  was  started  20 
years  ago. 

Under  this  system  of  farm  manage¬ 
ment  they  find  the  farms  will  support 
about  40  head  of  dairy  cattle.  Yet 
they  have  no  milk  pail.  No  definite 
system  of  livestock  numbers  is 
folowed  but  perhaps  a  typical  year 
would  result  in  about  20  veal  calves 
being  sold  when  the  veal  is  prime 
at  a  weight  of  about  200  pounds;  10 
fresh  cows  sold  usually  soon  after 
their  second  calf  is  dropped;  five 
yearling  steers  sold  for  beef  weighing 
about  800  pounds,  occasionally  a  bull 
and  sometimes  older  cows  that  are 
kept  for  nurse  cows  when  not  readily 
saleable.  From  these  cattle  sales  the 
gross  income  is  around  $2,000 
annually. 

Now  what  about  expenses.  They 
have  the  feed  dealer  deliver  at  their 
farm  about  $200  worth  of  feed  each 
year  and  of  course  this  varies  with 
the  quality  and  quantity  of  hay  and 
pasture  that  the  farm  produces.  Then 
they  purchase  some  bulls  and  some 
heifer  calves  from  their  neighbors 
averaging  not  more  than  $100  a  year 
for  these  calves.  Finally  they  have 
to  pay  the  neighbor  for  his  help  at 
hay  harvest  time,  but  this  is  just 
about  offset  by  the  income  from  sales 
of  manure.  When  the  taxes  and 
insurance  are  paid  they  find  they 
have  a  net  incomes  comparable  with 
the  best  farmers  in  the  neighborhood 
and  they  have  maintained  their 
rugged  individualism. 

L.  H.  Woodward 

Chemung  County,  N.  Y. 


Young  Growers  Meet 

A  Western  New  York  4-H  Club 
leader,  Louise  E.  Mullen,  of  Stafford, 
Genesee  County,  is  new  president  of 
the  New  York  State  Junior  Potato 
and  Vegetable  Growers’  Association. 
She  and  her  sister  Zelda,  both  sopho¬ 
mores  in  agriculture  at  Cornell,  were 
members  af  the  New  York  State  4-H 
Club  vegetable  judging  team  at  the 
National  Vegetable  Show  in  Phila¬ 
delphia  last  year. 

Edward  Benson,  of  Whitesboro,  has 
been  named  to  the  first  vice-presi¬ 
dency,  and  Zelda  Mullen  is  second 
vice-president,  sister  of  Louise,  of 
Stafford.  Rodney  Hommel,  Sauger- 
ties,  is  secretary-treasurer,  while  the 
executive  committee  is  comprised  of 
Butler  Dewey,  Syracuse,  Germaine 
Seelye,  Wolcott,  and  Albert  Johnson, 
Binghamton. 

At  the  Association’s  convention 


in  Buffalo  Miss  Seetye  was  named 
garden  4-H  champion  of  the  State. 
Her  brother  Judson,  was  named  the 
state  4-H  potato  champion.  He 
secured  the  highest  yield  per  acre 
of  U.  S.  No.  1  potatoes  in  a  field 
greater  than  a  quarter  acre. 

Western  New  York  individual  4-H 
prize  winners  for  judging,  grading 
and  identification  were,  in  order: 
Miss  Seelye,  Wolcott;  Myron  Brown, 
Sloansville;  Paul  Ropitzky,  Still¬ 
water;  Luther  Blodgett,  Fredonia; 
Charles  Pitt,  Filmore;  William 
Gardner,  Greenfield;  Bernard  Hiller, 
Burt;  Harold  Barnes,  Avoca;  and 
Glen  Chapin,  Wolcott. 

In  the  Future  Farmers  of  America 
contests,  the  East  Aurora  team 
placed  first  in  grading,  with  a  total 
of  216.57  points,  and  first  in  identi¬ 
fication,  with  a  score  of  144.5;  15 
schools  of  agriculture  competing. 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 

Louise  Mullen,  left,  and.  Zelda  Mullen,  right,  in  a  field  of  Certified 
Katahdins,  Stafford,  Genesee  County,  New  York,  August,  1940. 


Plant  earlier  .  .  . 
Protect  longer  with 

W  v  Germaco 

Hotents 

TAKE  a  tip  from  successful  grow¬ 
ers  of  tomatoes,  melons,  peppers, 
squash  and  other  crops.  Plant  earlier, 
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with  Germaco  HOTENTS,  big  broth¬ 
ers  to  famous  .  Germaco  HOTKAPS. 
Extra-large  size  provides  extra-large 
space  for  growing  plants.  University 
tests  prove  that  average  yield  per 
acre  of  early  marketable  crops — your 
premium  crops  —  is  twice  as  great 
when  these  strong  miniature  hot¬ 
houses  are  used.  Moreover  they  in¬ 
crease  total  yield  18%  to  51%,  promote 
bigger  fruits  and  vegetables,  ripen 
crops  super-early.  Yet  they  are  in¬ 
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wonder  Germaco  HOTENTS  enable 
you  to  get  higher  prices  and  bigger 
profits!  Order  from  your  s°ed  dealer 
today.  If  unobtainable,  write  us. 


This  Chart,  reproduced  from 
Agricultural  Experiment 
Station  Bulletin,  shows 
comparative  size  of  plants 
grown  under  identical 
conditions,  except  plant 
at  left  grown  in  open, 
plant  at  right  grown  under 
H0TENT! 


Left; OPEN  Right:  HOTENT 


Remember,  Crop  Failure  is  Costly 
—  HOTENTS  Protection  is  Cheap! 


j 


■  Germain's,  Germaco  Products  Division, 

5  740  Terminal  St.,  Dept.  B,  Los  Angeles,  California.  ■ 

“  I 

■  Send  me  FREE  Hotkaps  Book,  * Earlier ,  Surer,  Bigger,  g 

m  More  Profitable  Market  Crops" &Special  Hotents  Book  ■ 


NAME- 


ADDRESS. 


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IRON  AGE 

Hi-Speed  or  Twin-Row 
POTATO  PLANTER 


•  Cut  planting  costs,  get  greater  close  spac¬ 
ing  accuracy  at  high  speed,  increase  crop 
acreage  by  faster  planting  with  the  new 
Iron  Age  Hi-Speed  Potato  Planter. 

•  Convert  to  Twin-Row  planting  for  closer 
seed  spacing,  larger,  more  uniform  yields, 
wide-row  planting  with  intercropping  if 
desired.  Write  for  new  Hi-Speed  bulletin. 

A.  B.  Farquhar  Co.,  Limited 

1115  N.  Duke  St.  York,  Pa. 


Barnyard  Gold 

Convert  manure  to  great  Soil  Building 
Fertilizer  (completely  balanced)  simply  by 
adding  RUHM’S  PHOSPHATE  (33%  phos¬ 
phoric  acid) — just  sprinkle  regularly  on  ac¬ 
cumulating  manure  in  pits — or  sprinkle  daily 
in  barn  stalls,  gutters,  on  poultry  droppings 
boards,  etc.  Widely  used  also  for  direct 
application  to  soil.  Apply  now  — save  Spring 
labor  and  get  benefit  of  freezes  and  thaws. 
Cheapest  and  best  source  of  phosphorous. 

FARMER  AGENCIES  OPEN  Write  for  “Facts” 
CARROLL  B.  DALY,  Dorchester  Center,  Mass. 

Representing  Ruhm  Phosphate  &  Chemicsl  Co., 

Mt.  Pleasant,  Tenn. 


To  Subscribers : 

Please  report  any  change  in  your  address 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  huger  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  be  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


Ihc  RURAL  NEW-YORKER 


79 


INOCULATE  ALL K  LEGUMES 

with  NITRAGIN 


This  is  no  year  to  gamble.  Inoculate 
every  pound  of  legume  seed  you  plant  this 
spring  with  NITRAGIN.  You  will  see 
the  difference  in  color  and  stand  of  crop. 
You  also  gain  in  feeding  value  and  added 
soil  fertility.  NITRAGIN  inoculation  for 
alfalfa,  clovers,  soybeans,  etc.  is  the  old¬ 
est,  most  widely  used  in  the  world.  Its 
quality  has  been  built  up  by  years  of 
scientific  selection  and  testing.  Sold  by 
leading  seed  dealers  everywhere. 

ALL  ABOUT  LEGUMES 
You  can  profit  by  this  book.  Tells 
how  to  grow  bigger  crops  of  better 
legumes  for  cash,  feed  and  soil 
building.  Write  for  free  copy,  today. 

THE  NITRAGIN  CO.,  3785  N.  BOOTH  ST. 

MILWAUKEE,  WISCONSIN  ^ 

The  name  NITRAGIN  is  a 
registered  trademark  put 
on  every  can.  It  identifies 
the  only  inoculants  con¬ 
taining  NIT  RAG  IN’S 
highly  effective  strains  of 
legume  bacteria.  Be  sure 
you  get  NITRAGIN. 


Than 

Mrtea9e 
,t  SateW 


AMERICAN  CHAIN  &  CABLE  COMPANY,  INC 
YORK,  PENNSYLVANIA 


rDOW  MORE,  BETTER 

U ~  VEGETABLES,  FLOWERS 


WITH 


ftOTILL** 

~~  Once  over  with  ROTOTILLER 
prepares  ground  for  plant¬ 
ing.  Fast  rotatingtines  plow, 
disc, harrow, smooth — all  in  one  operation.  Makes 
14  to  3  acres  unexcelled  deep  seed  bed  in  8  hours . 
Breaks  hard  sod.  Most  efficient  for  cultivating; 
used  by  leading  growers.  Engineered  to  highest 
automotive  standards  for  years  of  hard  work;  easy 
to  handle;  fully  guaranteed.  ItolOh.p.  $232  up. 
Write  for  FREE  44-page  catalog. 

ROTOTILLER,  INC.,  TROY,  N.  Y..  DEPT.  G 


■■ri 

VI K. I  IMG  -  TW 

HlkGarden  Tractors 

IN 

Mnra 

Cultivate,  Harrow  and 
Seed.  Mow  Lawns  and  DfVFDtF 
Hay.  Pull  Loads.  Do 
Belt  and  All  Sinall-farm  work. 

V  New  Low  Price  —  Easy  Credit  Plan  W 

For  Small  Farms.  Gardens,  Nurt  Ties,  Poultrymen, 
Florists,  Fruit  Growers,  and  Country  Home  Owners. 

Catalog  Free 

Write  Now  for  Special  Factory  Offer 

ALLIED  MOTORS  CORPORATION 


Minneapolis,  Minn, 

3188  E.  Henn.  Ave. 


New  York,  N.  Y. 

718  Starrett  Lehigh  Bldg. 


In  the  East  It’s  Diversi¬ 
fication 

(Continued  from  Page  68) 
strawberries,  melons  and  beef  cattle 
with  a  fair  approximation  of  what 
to  expect.  It  is  an  important  fea¬ 
ture  of  diversification  and  its  avoid¬ 
ance  of  the  gambling  venture,  and 
is  an  asset  of  the  East. 

Still  more,  diversification  offers  a 
better  distribution  of  labor  through¬ 
out  the  year,  often  fitting  in  nicely 
with  a  trade  or  an  avocation.  A 
school  teacher  operates  a  roadside 
stand  for  summer  fruits  and  vege¬ 
table  crops;  a  fruit  grower  builds 
greenhouses  during  the  winter  months; 
a  general  farmer  grows  gladiolus  for 
cut  flowers;  and  a  fruit  grower 
near  large  estates  finds  the  land¬ 
scape  business  a  splendid  side  line. 
Further,  the  cherry  pickers  may  re¬ 
main  to  pick  the  peaches,  then  the 
pears,  then  the  apples,  and  then  to 
sort  and  grade  nursery  stock.  Equip¬ 
ment  may  serve  more  than  one  crop. 
Spray  rigs  can  spray  peaches  as 
well  as  apples  and  pears.  A  combine 
is  useful  for  more  than  one  crop.  A 
farm  cold  storage  handles  peaches 
and  pears  as  well  as  apples. 

Again,  the  pest  build-up  is  re¬ 
duced  by  diversification,  since  there 
is  a  tendency,  or  at  least  an  oppor¬ 
tunity,  for  rotation  of  crops.  And, 
if  a  pest  drives  the  grower  tempo¬ 
rarily  out  of  that  particular  line,  as 
the  codling  moth  and  the  apple,  there 
are  other  lines  to  turn  to.  If  the 
demand  is  for  Fall  raspberries,  the 
shift  can  be  made*  without  disrupt¬ 
ing  the  entire  income  program.  If 
the  variety  of  apple  is  no  longer 
desired  by  the  market,  the  change 
to  other  plantings  of  new  varieties 
is  less  a  burden. 

Finally,  the  matter  of  stability  and 
insurance  against  severe  loss  from 
any  one  of  a  dozen  seasonal  disturb¬ 
ances  is  greatly  reduced.  The  winter 
injury  to  the  orchard  is  offset  by  the 
income  from  tomatoes.  The  hail 
damage  to  the  apples  is  offset  by  the 
return  from  sour  cherries  before  the 
hail  damage  occurred.  The  poor 
price  for  cabbage  is  offset  by  a  good 
price  for  carrots.  Nobody  gets  rich, 
but  nobody  is  put  off  the  land — it 
is  a  healthy,  stable,  substantial  type 
of  agriculture,  taxing  to  the  limit  the 
interest  and  knowledge  and  abilities 
of  the  individual  and  more  likely 
assuring  a  lively  interest  from  the 
growing  youngsters  in  the  family 
than  does  the  one-crop  system. 

As  for  living,  well,  talk  with  the 
apostle  of  diversification  if  a  connois¬ 
seur  of  good  living  is  sought.  Learn 
what  variety  of  peach  is  best  for 
canning,  what  red  raspberry  is  best 
for  freezing,  what  strawberry  is  best 
fresh  with  cream,  what  melon  is 
the  choicest  in  the  collection,  what 
variety  of  potato  is  best  for  baking, 
what  a  juicy  turkey  really  is,  where 
the  choicest  meat  cuts  are,  and  when 
the  sweet  corn  is  at  its  best. 


Horticultural  Notes 

Speaking  of  high  yields,  the  Blue 
Lake  pole- bean,  originated  in  Lake 
County,  California,  from  a  selection 
of  White  Crease  40  years  ago,  and 
named  for  a  group  of  lakes  in  that 
area  known  as  the  “Blue  Lakes/’ 
has  yielded  an  average  of  6.3  tons 
per  acre  in  Oregon,  according  to 
W.  D.  Enzie  of  the  Geneva  Experi¬ 
ment  Station.  Many  growers  are 
said  to  produce  12  tons  per  acre, 
and  10  tons  per  acre  is  common.  The 
variety  is  a  popular  canning  sort, 
of  which  some  2,000  acres  are  now 
being  grown  in  Oregon. 

sS  #  *  * 

Jelly  rolls,  or  Swiss  rolls  as  they 
are  known  in  England,  are  (or 
were!)  run  out  at  the  rate  of  six 
miles  a  day  in  a  continuous  auto¬ 
matic  system  by  the  J.  Lyons  and 
Company  restaurants,  the  largest 
users  of  fruits  in  England  according 
to  Dr.  W.  V.  Cruess  of  the  Univer¬ 
sity  of  California. 

Hi  ❖  &  $  * 

Glass  wool  has  found  another  use, 
this  time  in  Connecticut  as  a  medium 
upon  which  various  grass  and  vege¬ 
table  seeds  may  be  germinated.  The 
advantages  are  that  since  the  ma¬ 
terial  is  inert  there  is  no  danger  of 
injury  to  the  seeds,  and  since  no 
mold  can  grow  on  it  there  is  less 
likelihood  of  injury  from  this  source. 
A  single  watering  is  all  that  is  said 
to  be  necessary,  because  glass  wool 
does  not  become  soggy  with  excess 
water  and  so  does  not  interfere  with 
good  aeration.  Finally  the  seed  does 
not  cling  to  the  glass  wool. 


Model  Illustrated:  De  Luxe  "Torpedo”  Six  Two-Door  Sedan  $874* 


Easy  to  own  a 


It  costs  no  more  for .  ,  , 


It  gives  you  much  more 


Pontiac  is  priced  so  close 
to  the  lowest  that,  in  all 
probability,  the  amount 


of  your  monthly  payments  will  be 
no  more  than  those  for  a  smaller 
car.  And  owners  say  that  Pontiac 
is  as  economical  to  maintain  and 
operate  as  any  car  in  the  industry! 

Yet,  Pontiac  gives  you  a  lot 
more  for  your  money — Triple- 
Cushioned  Ride  . . .  Tru-Arc  Steer¬ 
ing  .  .  .  Built-in  Permanent  Full- 
Flow  Oil  Cleaner  and  a  score  of 
other  features.  And  only  Pontiac 
offers  you  a  choice  of  any  model 
either  as  a  six  ...  or  as  an  eight 


for  only  $25  difference. 

Visit  your  dealer  and  inspect 
these  big,  beautiful  "Torpedoes” 
with  Bodies  by  Fisher  —  then  you’ll 
realize  you  ought  to  get  a  Pontiac ! 


PONTIAC  PRICES  BEGIN  AT  $828 
FOR  THE  DE  LUXE  "TORPEDO” 
SIX  BUSINESS  COUPE 

*828 

*  Delivered  at  Pontiac,  Mich.  State 
tax.  optional  equipment,  accessories— 
extra.  Prices  subject  to  change  with¬ 
out  notice.  A  General  Motors  Value. 


80 


The  RURAL  NEW-YORKER 


News  From 

Farm  conditions  and  the  general 
agricultural  outlook  in  New  Jersey 
show  that  1941  farm  conditions  and 
outlooks  give  farmers  considerable 
encouragement  so  far  as  domestic 
consumption  of  farm  products  is  con¬ 
cerned.  However,  the  closing  of  for¬ 
eign  markets  in  Europe  has  dimin¬ 
ished  the  demand  for  many  of  our 
staple  farm  products.  New  Jersey 
farmers  this  year  will  have  to  look 
to  other  countries  for  markets  for 
their  grains,  fruit,  and  vegetable 
crops. 

Rains  and  snow  that  fell  in  De¬ 
cember  and  January  have  stored  in 
the  soil  an  abundance  of  moisture 
that  will  help  to  give  the  early  spring 
crops  a  favorable  start  and  if  fav¬ 
orable  weather  conditions  follow  in 
the  Spring  and  early  Summer,  an 
abundant  yield  of  all  crops  may  be 
expected.  Most  of  the  agricultural 
counties  have  reported  that  crops  may 
be  increased  in  potatoes  and  other 
vine  products.  Many  city  people  from 
New  York,  Brooklyn  and  Philadel- 
phi  a  have  purchased  farms  in  New 
Jersey  during  the  Winter  and  are 
planning  to  engage  in  dairy  farming 
and  poultry  raising.  However,  it  is 
not  thought  that  these  movements 
will  be  large  enough  to  menace  either 
of  these  industries. 

The  farm  labor  situation,  it  is 
feared,  will  be  aggravated  on  ac¬ 
count  of  many  farm  laborers  being 
called  into  army  service.  Whether 
this  matter  will  prove  serious  re¬ 
mains  to  be  seen.  It  is  also  said 
that  there  may  be  a  seed  shortage 
on  account  of  the  supply  from  Europe 
being  closed.  This  is  especially  true 
of  the  seed  supply  for  beets  and 
Danish  cauliflower. 

Old  Farm  Society  Revived 

The  New  Jersey  Agricultural 
Society,  Inc.  which  was  given  its 
charter  by  the  Legislature  in  1840 
and  abandoned  in  1904,  was  re¬ 
organized  by  farm  leaders  last  month 
at  a  meeting  in  Trenton.  The  re¬ 
vived  society  is  composed  chiefly  of 
present  and  former  members  of  the 
State  Board  of  Agriculture  and 
officers  of  the  important  farm 
organizations  representing  poultry, 
dairy,  fruit  growing  and  truck  crops 
in  the  State.  The  new  society  is 
primarily  interested  in  cooperating 
with  the  Department  of  Agriculture 
in  sponsoring  the  annual  Agricult¬ 
ural  Week  and  similar  events. 

The  original  Agricultural  Society 
was  recognized  as  the  leading  or¬ 
ganization  of  its  kind  in  the  State 
between  1855  tnd  1900.  It  was 
primarily  an  educational  association, 
assisting  in  the  improvement  of  agri¬ 
culture  in  the  State  by  conveying 
useful  information  to  farmers. 

An  outstanding  achievement  dur¬ 
ing  many  years  of  its  activity  was 
the  sponsorship  of  agricultural  fairs 
and  the  State- wide  Waver ly  Fairs 
at  Newark. 

Hunterdon  Herd  Leads 

The  Registered  Holstein  herd  of 
John  C.  Perry  of  Whitehouse  Station 
led  the  85  head  on  test  in  the 
Hunterdon  Herd  Improvement  Asso¬ 
ciation  in  butter  fat  production  with 
an  average  of  35.9  pounds  per  cow 
and  came  in  fourth  in  milk  produc¬ 
tion  with  an  average  of  866  pounds 
per  cow.  The  leading  milk  produc¬ 
ing  herd  is  the  Herr-Trout  herd  of 
Lebanon  which  averaged  1,025  pounds 
of  milk  and  came  in  third  in  butter 
fat  with  an  average  of  35.6  pounds. 
The  Mine  Street  Dairy  Farm  herd 
of  Flemington  came  in  second  in 
butter  fat  production  and  second  in 
milk  production.  Third  place  in 
milk  production  is  the  Ryland  Farms 
herd  of  Whitehouse.  The  herd  of 
Ernest  Van  Lieu  of  Ringoes  tied  with 
the  Stanley  Douglass  herd  of  Pitts- 
town  for  fourth  place  in  butter  fat 
and  the  VanLieu  herd  ranked  fifth 
in  milk  production.  Fifth  place  in 
butter  fat  went  to  the  herd  of  O. 
Judson  Force  of  Three  Bridges. 

Rye  Acreage  Increased 

More  rye  grass  was  seeded  as  a 
cover  crop  last  Summer  in  Jersey 
than  in  any  previous  year.  Many  of 
these  seedlings  were  made  in  field 
corn,  particularly  in  North  Jersey, 
although  some  were  made  in  Central 
and  South  Jersey  after  potatoes  or 
other  crops  were  harvested.  In 
general,  the  weather  since  seeding 
has  been  favorable  and  there  were 
many  fine  stands  of  rye  grass  in  the 
State. 

Tests  in  which  rye  grass  has  been 
grown  in  comparison  with  rye  as  a 


New  Jersey 

cover  crop  have  shown  that  where 
the  rye  grass  is  seeded  sufficiently 
early  before  September  1,  and  on 
soils  which  are  not  too  light  or 
sandy,  this  crop  will  produce  more 
organic  material  than  rye.  As  to  the 
effect  of  the  two  cover  crops  upon 
the  crop  following,  this  point  was 
studied  this  year  in  a  Central  Jersey 
potato  field  and  it  was  found  that 
the  portion  of  the  field  that  had  been 
in  rye  grass  last  Winter  yielded 
slightly  in  excess  of  the  part  which 
had  been  in  rye. 

Cost  of  Tractor  Power 

Recent  tests  on  tractor  operating 
costs  bring  out  the  fact  that  no  par¬ 
ticular  make  or  model  of  tractor  held 
any  unusual  advantage  in  cost  per 
rated  drawbar  horsepower  hour,  but 
that  the  over  all  cost  of  tractor 
work  was  largely  determined  by  the 
number  of  hours  of  use  per  year,  the 
rate  of  fuel  consumption,  and  the 
size  of  the  tractor.  But  for  machines 
between  11  and  20  drawbar  horse¬ 
power,  operated  between  400  and 
500  hours  per  year,  and  using  1.8 
gallons  of  fuel  per  hour,  the  aver¬ 


age  cost  of  operation  per  hour  ap¬ 
proximates  50  cents.  This  includes 
depreciation,  interest,  insurance  and 
all  other  operating  costs. 

Somerset  Tree  Plantings 
A  total  of  43,500  forest  tree  seed¬ 
lings  and  transplants  were  purchased 
by  Somerset  County  land  owners 
from  the  State  Department  of  Con¬ 
servation  and  Development  in  1940 
according  to  County  Agent  Gardner. 
Red,  Scotch  and  White  Pine  made 
up  the  bulk  of  the  planting.  Twenty- 
three  purchasers  were  involved, 
scattered  throughout  the  county.  In 
most  cases  this  reforestation  is  in¬ 
tended  to  control  soil,  erosion. 

Fine  Record  for  Warren  County  Boy 
Charles  E.  Brauer,  Hackettstown, 
a  young  Warren  County  dairyman, 
has  a  fine  crop  of  Holstein  heifers 
sired  by  his  Orasby  Sensation  45, 
bull.  Mr.  Brauer’s  bull  is  a  grand¬ 
son  of  the  “old  45”  who  has  made 
a  fine  record  in  stepping  up  butter- 
fat.  It  is  this  line  of  breeding  that 
is  being  used  by  the  artificial  breed¬ 
ing  unit.  Mr.  Brauer  is  using  the 
artificial  breeding  on  his  Guernseys 
and  now  has  three  fine  daughters  of 
Hilltop  Butterfat.  A  twin  sister  to  a 
bull  can  be  seen  on  the  Brauer  farm 


February  8,  1941 

milking  away  as  a  fine  first  calf 
heifer.  Twins  to  bulls  that  milk  are 
found  only  once  in  one  hundred,  but 
this  one  does.  Mr.  Brauer  is  a  for¬ 
mer  4-H  Club  boy  and  serves  his 
community  as  a  fine  farmer-citizen. 

Hybrid  Corn  in  Somerset 
New  Jersey  Hybrid  No.  4  corn 
outyielded  all  other  varieties  of  corn 
in  the  test  conducted  by  the  New 
Jersey  Extension  Service  on  the 
farm  of  Johnson  B.  Moore  of 
Blawenburg  this  year,  according  to 
County  Agent  Gardner.  This  variety 
produced  51  bushels  of  dry  shelled 
corn  per  acre. 

Hunterdon  County  Egg  Laying  Contest 

White  Leghorns  of  the  Rapp 
Poultry  Farm  at  Farmingdale  led  for 
the  first  month  at  the  Hunterdon 
County  Egg  Laying  Contest  at 
Flemington  with  a  new  production 
record  for  the  period  of  334.65 
points,  344  eggs. 

Record  Guernsey  Calf 
A  record  large  Guernsey  calf  was 
born  last  week  at  the  farm  of 
Snookstra  and  Voersma  near  Vienna, 
N  J..  Mr.  Snookstra  reports  the  calf 
weighed  135  pounds  at  birth  with 
several  neighbors  witnessing  the 
weighing.  john  w.  Wilkinson. 


GET  IN... 

STRETCH  PUT... 

and  enjoy  a  great  new  ride! 


NEW  COMFORT  was  the  key¬ 
note  as  we  made  plans  for 
this  year’s  Ford. 

Get  in  .  .  .  and  notice  how  easy 
it  is  to  enter  through  the  new 
wide  doors!  Look  around  .  .  . 
through  windows  that  give  you 
nearly  4  square  feet  of  added 
vision-area  in  each  1941  sedan! 

Stretch  out ...  in  room  to  spare! 
Seating  width  has  been  increased 
as  much  as  seven  inches.  Greatest 
knee-room  and  inside  length  in 
the  low-price  field. 

Then  take  the  road  and  test  the 
ride  that  has  been  one  of  the  motor- 
year’s  most  talked-about  surprises ! 
A  soft,  steady,  gliding  ride  that 


takes  good  roads  or  bad  in  an 
easy  and  a  satisfying  new  kind  of 
stride.  And  notice  the  new  quiet¬ 
ness  of  this  big  Ford! 

You’ll  find  news  at  your  Ford 
dealer’s  that  is  really  worth  your 
while!  News  in  comfort.  News  in 
value  and  smooth  performance. 
And  in  a  “deal”  on  your  present 
car  that  you’ll  find  easy  to  take! 


GET  THE  FACTS  AND 
YOU’LL  GET  A  FORD! 


‘Ike  RURAL  NEW-YORKER 


81 


Ruralisms 


Late-Blooming  Shrubs. — In  early 
Winter  a  large  Forsythia  bush  in 
our  vicinity  was  in  full  bloom. 
It  was  a  neglected  old  specimen  that 
was  pruned  severely  last  Spring, 
when  the  flowering  wood  of  that  time 
was  cut  out;  there  was  strong  growth 
during  the  Summer  and  late  mild 
Fall  following  abundant  rain,  in¬ 
duced  this  untimely  bloom.  It  is  not 
unusual  for  pear  trees  to  show  scat¬ 
tered  Fall  bloom  under  such  con¬ 
dition.  However,  our  common  witch 
hazel,  Hamamelis  virginiana,  blooms 
naturally  in  October  and  November, 
and  it  is  odd  to  see  these  narrow, 
twisted  yellow  petals  after  adjacent 
foliage  is  gone.  The  fruit,  a  woody 
capsule  ripens  the  following  Autumn. 
Witch  hazel  foliage  turns  a  rich  gold 
and  orange  in  Fall,  but  the  straggling 
habit  and  large  size  (it  grows  10  to 
25  feet  tall)  makes  it  undesirable  for 
the  average  shrubbery.  It  is,  how¬ 
ever,  useful  to  give  variety  in  large 
plantings.  The  vernal  witch  hazel, 
native  to  Missouri,  Arkansas  and 
Louisiana,  grows  to  a  height  of  six 
feet,  and  bears  its  fragrant  flowers 
in  Winter;  there  are  also  Asiatic 
varieties  that  flower  in  February  and 
March. 

Growing  Poinsettia.  —  Poinsettias 
seem  still  the  most  popular  of 
holiday  plants  in-  this  country; 
the  showy  bracts  continue  in  con¬ 
dition  for  a  long  time,  and  it  is 
not  difficult  to  keep  the  plant  over 
for  another  season.  The  chief  re¬ 
quirements  when  grown  in  the 
dwelling  are  careful  watering  and 
the  avoidance  of  chill.  The  plant 
must  not  receive  too  much  water,  for 
this  will  cause  the  leaves  to  turn 
yellow  and  di'op.  A  temperature  of 
about  70  degrees  is  suitable,  but  the 
plant  must  not  be  placed  near  a 
radiator.  If  the  plant  is  chilled  at 
the  root,  as  the  result  of  a  cold 
draft,  or  a  decided  drop  in  tempera¬ 
ture,  the  foliage  and  bracts  will  be¬ 
come  limp  and  drooping.  It  may  be 
revived  by  standing  the  pot  in  a 
pan  of  warm,  not  hot,  water.  When 
blooming  is  over  the  plant  may  be 
removed  from  the  window  and  kept 
in  the  shade  gradually  lessening  the 
water  given,  until  it  only  receives 
just  enough  to  prevent  the  stems 
from  shriveling.  When  the  weather 
is  warm  and  settled  in  late  Spring 
the  plant  may  be  cut  back  to  a 
height  of  about  six  inches  and  then 
set  outside  in  the  garden,  sinking 
the  pot  in  the  soil.  It  needs  little 
care  all  Summer,  except  occasional 
watering  during  a  prolonged  drought, 
and  should  make  a  strong  new 
growth.  It  should  be  brought  inside 
in  Fall  before  the  nights  grow  chilly. 

Jerusalem  cherry  is  a  very  sat¬ 
isfactory  house  plant,  continuing 
to  grow  actively  throughout  the 
year.  This  plant  takes  plenty  of 
water;  but  it  must  have  good  drain¬ 
age,  and  quickly  suffers  if  standing 
in  a  jardiniere  or  other  container 
holding  water.  It  also  suffers  quickly 
from  gas  leakage,  which  will  cause 
the  leaves  to  drop;  however,  as  gas, 
coal  or  illuminating,  is  equally 
detrimenal  to  humans,  the  careful 
householder  will  not  allow  plants  to 
suffer  from  this  cause.  Frequent 
spraying  of  the  leaves  with  water  is 
beneficial.  A  healthy  plant  will  con¬ 
tinue  to  bloom  and  ripen  fruit  all 
the  year  round,  but  as  it  becomes 
straggling  in  growth  it  is  advisable 
to  trim  it  into  compact  form  in 
Spring,  after  which  the  plant  may 
be  put  outdoors  in  a  sunny  spot  for 
the  Summer.  It  will  do  very  well 
if  planted  out,  but  we  prefer  to 
plunge  the  pot  in  the  ground,  as 
the  roots  may  ramble  too  much  in 
the  open  border.  It  must  be  brought 
inside  before  frost.  When  the  fruits 
ripen  and  fall,  seed  may  be  used 
for  propagation,  germinating  readily 
in  a  pot  indoors.  Commercially,  seed 
is  usually  sown  in  February,  to  pro¬ 
vide  fruiting  plants  for  the  following 
Christmas  season.  It  is  also  possible 
to  root  cuttings  of  the  sprays 
trimmed  off  when  cutting  back.  The 
Cyclamens  that  are  grown  so  beauti¬ 
fully  for  holiday  sale  keep  in  good 
condition  for  a  long  time;  they  like 
light,  but  not  direct  sun,  and  moder¬ 
ate  watering.  After  flowering  is  over 
the  plant  will  gradually  lose  its 
foliage,  replacing  it  with  new  leaves, 
and  it  may  then  be  repotted  and 


plunged  outside  until  Fall.  But  the 
old  corms  do  not  always  survive  a 
hot  Summer,  and  in  any  case  flower¬ 
ing  is  not  as  profuse  as  the  first 
season.  Really,  the  average  living- 
room  is  too  warm  for  the  Cyclamen, 
which  prefers  a  temperature  of  about 
50  degrees,  but  if  carefully  watered 
and  given  light  without  direct  sun 
a  greenhouse-raised  specimen  will 
give  satisfaction  for  some  time. 

The  Old  Camellia.  —  For  many 
years  the  Camellia,  known  to  old- 
fashioned  people  as  the  Japonica,  was 
little  seen  in  retail  trade  in  the 
North,  though  among  the  orna¬ 
mentals  grown  in  large  conserva¬ 
tories.  This  beautiful  evergreen 
seems  to  be  gaining  in  popular  favor, 
and  is  offered  to  some  extent  among 
holiday  pot  plants.  Such  plants  are 
really'  beautiful,  with  their  glossy 
dark  green  leaves  and  waxen  flow¬ 
ers,  single,  semi-double  and  double, 
the  color  range  including  white, 
pink,  red  and  mottled.  Pot  Camellias 
often  do  very  well  in  the  house  if 
not  kept  too  warm  and  dry;  tempera¬ 
ture  between  50  and  60  degrees  is 
suitable.  A  drop  below  40  degrees  is 
very  unfavorable.  The  soil  should 
be  kept  moist,  but  the  drainage  must 
be  good;  sodden  soil  is  very  detri¬ 
mental.  If  the  pot  is  very  full  of 
roots  it  may  be  that  moisture  does 
not  reach  the  center,  and  in  this 
case  it  is  wise  to  stand  the  pot  in 
a  container  of  water,  until  it  has 
soaked  up  enough  to  moisten  it 
throughout.  The  Camellia  has  a  habit 
of  dropping  buds  while  they  are  still 
immature,  which  sometimes  causes 
considerable  loss  of  bloom.  This  is 
probably  due  in  most  cases  to  dry 
soil  though  the  trouble  seems  also  to 
be  a  peculiarity  of  the  plants,  for  it 
may  occur  even  where  the  plant  is 
grown  in  beds  in  a  conservatory, 
where  watering  is  skillfully  con¬ 
trolled.  There  is  a  yellowish  scale 
insect  that  devotes  its  attention  to 
the  Camellia,  and  a  soft  scale  and 
mealy  bug  may  become  quite 
troublesome.  In  the  greenhouse  these 
are  controlled  with  nicotine  sprays; 
with  a  house  plant  it  is  simple  to 
sponge  off  these  pests,  using  a  little 
Black  Leaf  40  in  soapy  water.  When 
grown  under  house  conditions  a 
Camellia  is  not  likely  to  need  yearly 
repotting;  it  does  not  enjoy  too  large 
a  pot.  A  suitable  compost  is  turfy 
loam  and  peat,  equal  parts,  with  a 
little  clean  sand  added.  Potting  is 
done  as  soon  as  flowering  is  over. 
At  this  time  straggling  shoots  may 
be  trimmed  into  shape.  When  this 
hardens  the  plant  may  be  set  out¬ 
side  for  the  Summer.  The  Camellia 
was  originally  brought  from  China 
by  a  Moravian  Jesuit  about  two 
centuries  ago;  it  is  grown  both  as 
a  conservatory  plant  and  an  ever¬ 
green  shrub  in  the  milder  parts  of 
the  British  Isles,  and  is  very  popular 
in  our  Southern  States  where  there 
are  some  very  fine  old  plantings. 
There  are  a  number  of  fine  horti¬ 
cultural  varieties,  developed  during 
the  long  years  of  cultivation,  though 
commercial  catalogs  in  this  country 
do  not  list  a  great  many.  Among 
those  with  pink  flowers  Pink  Per¬ 
fection  is  a  standard  variety;  it  is 
a  clear  shell  pink,  double.  Elizabeth 
is  a  double  pure  white,  the  petals 
crinkled  at  the  edges.  Rev.  John 
Bennett  is  a  vivid  red,  semi-double. 
Camellias  are  lovely  for  corsage 
bouquets;  before  the  Civil  War  they 
were  worn  as  hair  ornaments,  and 
as  modern  hair-dressing  is  reviving 
floral  decorations  they  may  be  used 
in  this  way  again.  Camellias  are 
members  of  the  Tea  family,  which 
includes  a  number  of  ornamental 
shrubs.  v  e.  T.  Royle. 


Four  Useful  Garden  Books 

The  Vegetable  Garden,  By  E  I 
Farrington,  139  pages. 

,  The  Lawn,  By  Charles  W.  Parker, 
118  pages. 


Rock  Gardens,  By  James  H.  Biss 
land  and  others,  128  pages. 

The  Gardener’s  Almanac,  By  E 
Farrington,  141  pages. 

These  attractive  books  give  i 
condensed  form  a  large  amount  c 
useful  garden  information.  Publishe 
by  Hall,  Cushman  &  Flint.  Price  $ 
For  Sale  by  The  Rural  New-Yorke 
333  West  30th  St.,  New  York  Cit 
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82  7*e  RURAL  NEW-YORKER 

The  Importance  of  Feed  Quality 

L.  N.  Gilmore 


Because  so  much  cost  accounting 
evidence  apparently  indicates  that 
feed  is  the  most  expensive  item  in 
the  list  of  cost  factors  for  maintain¬ 
ing  a  flock  of  laying  birds,  far  too 
many  poultrymen,  this  writer  be¬ 
lieves  have  taken  this  factor  of  cost 
too  much  to  heart  and  consequently 
devoted  their  attention  to  reducing 
it  without  giving  proper  considera¬ 
tion  to  the  tremendous  importance 
this  item  of  feed  bears  in  successful 
poultry  management.  It  is  necessary 
at  all  times,  of  course,  to  look  for 
means  of  reducing  the  costs  involved 
in  producing  a  dozen  of  eggs,  and 
there  is  no  poultry  farm  where  some 
cost  items  cannot  be  reduced  to  some 
degree  at  least,  but  to  focus  main 
attention  on  the  item  of  feed  cost 
is  more  likely  than  not  to  get  one 
into  trouble.  To  sacrifice  feed  quality 
in  an  attempt  to  reduce  expenses 
will  soon  prove  ruinous  to  the  health 
of  the  flock  and  eventually  to  profits. 

Careful,  scientific  investigation  in 
the  matter  of  seeking  out  the  nu¬ 
tritional  requirements  of  the  laying 
bird,  based  on  these  past  10-15 
years,  has  revealed  a  tremendous 
amount  of  valuable  information, 
factual  evidence,  we  cannot  ignore, 
lest  we  go  far  astray  in  our  attempts 
to  maintain  the  productiveness  our 
modern  bird  has  hereditarily  built 
into  it. 

Environmental  factors,  such  a$ 
housing,  air  condition,  temperature, 
etc.  within  the  house  and  feeding 
management  practices  are,  of  course, 
vitally  important  in  conducting  a 
successful  poultry  venture,  but  these, 
in  the  highest  state  of  perfection  are 
of  no  avail  if  the  hens  are  placed 
upon  a  diet  borderlne  or  actually 
deficient  in  even  but  one  of  the  many 
nutritional  factors  proven  to  be  re¬ 
quired  by  her  for  the  job  she  must 
economically  perform. 

The  time  has  long  passed  when  it 
was  purely  a  question  o  the  amount 
of  protein,  fat  or  fiber  in  a  ration 
that  determined  its  value  and  cost. 
Today  it  is  the  biological  or  actual 
growth  or  egg-producing  value  of 
the  protein  that  counts.  We  know 
today  that  a  goodly  percent  of  animal 
protein  coming  in  the  main  from 
milk  by-products,  vacuum  or  steamed 
processed  white  fish  meals  and  beef 
meals  should  be  incorporated  in  a 
ration  if  optimum  results  are  to  be 
expected.  As  yet,  no  cheap  substi¬ 
tutes  for  these  high  quality  protein¬ 
carrying  substances  for  poultry  feed¬ 
ing,  have  been  found,  and  conse¬ 
quently,  their  quantitative  value  in 
the  ration  is  of  high  magnitude  and 
in  a  large  measure  determines  the 
successfulness  of  a  ration.  Today  it 
is  the  question  of  vitamin  variety 
and  quantity  in  the  ration  that  de¬ 
finitely  is  so  necessary  to  supple¬ 
ment  the  quality  proteins.  They 
actually  complement,  rather  than 
supplement  one  another,  for  without 
one,  the  other  can  be  said  to  be 
rendered  virtually  impotent,  since 
the  biological  value  of  the  ration 
would  be  so  severely  reduced  as  to 
render  it  a  most  expensive  one  to 
feed.  Today  it  is  known  that  a 
definite  array  of  minerals  is  required 
by  our  modern  layer,  s^me  of  which 
must  be  in  balance  or  proper  ratio 
to  each  other,  and  others  in  definite 
quantities  to  produce  the  desired 
effects. 

Now  it  takes  something  besides  a 
shovel  or  mixing  machine  to  assure 
the  poultry  feeder  that  his  layers, 
upon  whom  he  depends  for  all  or 
a  part  of  his  living,  are  receiving  in 
their  diet  all  the  complex  nutritional 
factors  in  adequate  and  exacting 
quantities  necessary  to  maintain 
them  in  a  healthy  and  highly  pro¬ 
ductive  state  throughout  their  lives 
in  laying  pens.  For  the  purpose  of 
maintaining  at  all  times  the  high 
quality  and  performance  ability  of 
their  rations,  some  of  the  more  pro¬ 
gressive  feed  manufacturers  main¬ 
tain  chemical  laboratories  and  a 
nutritional  research  staff  for  the 
purpose  of  checking  and  rechecking 
the  feeding  values  of  the  substances 
they  purchase,  and  the  finished  pro¬ 
ducts  they  sell. 

High  quality  (mash  uniformity 
and  performance  ability)  just  simply 
cannot  be  purchased  in  a  bag  of  feed 
at  bargain  counter  prices,  and  the 
fellow  who  puts  price  before  quality 
holds  the  nickel  so  close  to  his  eye 


as  to  blind  himself  to  the  dollar  in 
the  offing.  At  least,  he  does  not 
see  the  feeding  picture  as  clearly  as 
he  should. 

Neglecting  the  “quality  first”  fac¬ 
tor  when  purchasing  a  mash  is  but 
one  way,  of  course,  of  cheating  the 
hens  and  profits,  but  another  common 
method  used  by  some  unthinking 
poultrymen  is  preventing  the  flock 
from  having  all  the  good  mash  they 
actually  need.  This  is  brought  about 
by  neglecting  the  feed  hoppers,  but 
even  more  commonly  by  overfeed¬ 
ing  on  the  grain  portion  of  the  daily 
diet.  However,  in  fairness  to  poultry- 
men,  it  should  be  said  that  they  often 
do  this,  not  with  the  thought  upper¬ 
most  in  mind  of  reducing  the  more 
costly  mash  consumption,  but  rather 
simply  following  a  practice  that  has 
been  entirely  too  general,  for  it  was 
once  thought  that  the  more  grains 
we  could  get  into  our  birds,  the 
better  off  those  flocks  would  be,  and 
the  easier  it  would  be  to  maintain 
birds  in  good  health  and  at  high 
production  levels.  Despite  the  fact 
that  research  has  proven  this  to  be 
untrue,  the  practice  still  continues.  A 
good  grain  mixture,  of  course,  is  an 
added  asset  to  any  laying  mash,  but 
we  must  consider  the  fact  that  while 
the  energy-producing  elements  in 
the  daily  diet  are  found  in  the 
scratch  grain,  the  biological  value  of 
the  protein  content  of  a  scratch  grain 
mixture  is  “nothing  to  write  home 
about.” 


Proteins  of  high  biological  (life- 
giving)  value,  health-producing  vita¬ 
mins  and  essential  minerals  are 
necessary  for  satisfying  the  growth 
requirement  of  the  laying  pullet,  for 
the  layer  in  her  first  and  most  im¬ 
portant  year  of  laying,  generally  adds 
a  pound  or  more  to  her  weight  in 
the  form  of  muscle,  bone  and  organic 
tissue,  before  she  is  classified  as  a 
mature  bird.  These  same  life-giving 
substances  are  necessary  for  main¬ 
taining  the  body  in  a  state  of  repair, 
because  at  all  times  cell  tissue  is 
breaking  down  and  organic  secretions 
(blood,  hormones,  etc)  so  necessary 
for  normal  bodily  functioning  are 
being  utilized  and  consequently  must 
be  replaced.  It  is  feed  of  the  first 
quality  that  is  required  if  this  im¬ 
portant  job  is  to  be  done  correctly. 
There  is  the  job,  of  course,  of  pro¬ 
ducing  the  heat  and  energy  require¬ 
ments  of  the  body,  for  a  body  tem¬ 
perature  of  107  degrees  must  be 
maintained,  and  feed  must  be  burned 
in  the  body  to  produce  this  heat  with 
the  liberation  of  energy  which  is 
utilized  in  the  work  of  muscular  ac¬ 
tivity  (as  for  instance,  wing  and  leg 
movements,  heart  beats,  peristaltic 
movement  of  the  oviduct  and  intes¬ 
tine).  Then  there  is  the  big  and 
economically  vital  job  of  providing 
nutrients  for  egg  production  and  it 
is  nutrients  of  the  highest  order  that 
are  required  for  this. 

Fifty  per  cent  of  the  total  food  in¬ 
take  goes  to  fulfill  the  body  main¬ 
tenance  requirement  which  has  been 
described  as  demanding,  in  the  main, 
high  quality  proteins,  vitamins  and 
minerals  which  are  furnished  only 
in  a  high  grade  mash. 


February  8,  1941 

The  heat  and  energy  requirements 
demand  about  25  per  cent  of  the  total 
food  intake  and  fortunately,  the  re¬ 
quirement  can  be  furnished  in  the 
main,  from  the  scratch  grain  portion 
of  the  diet,  inasmuch  as  scratch 
grains  are  composed  chiefly  of 
carbohydrate  material  of  a  compara¬ 
tively  inexpensive  origin.  It  is  carbo¬ 
hydrate  and  fat  in  the  diet  which 
provides  the  fuel  for  heat  and  energy 
in  the  living  organism. 

Now  this  leaves  25  per  cent  of  the 
daily  food  intake  for  providing  the 
requirements  for  egg  production. 
This  seems  rather  a  scanty  amount 
for  the  big  job  that  must  be  per¬ 
formed,  yet  it  is  enough  provided  the 
quality  is  present,  to  satisfy  the  de¬ 
mands  of  even  the  most  prolific  pro¬ 
ducers. 

Despite  our  thoughts  in.  the  matter 
of  the  egg-production  requirement, 
body  maintenance  must  be  taken  c&re 
of  first,  for  unless  this  is  done,  there 
is  going  to  be  no  need  for  the  former, 
for  the  birds  are  going  to  ignore  the 
nests  and  draw  upon  the  food  por¬ 
tion  which  should  go  for-  egg  pro¬ 
duction,  for  self-preservation,  and  if 
help  doesn’t  eventually  arrive,  the 
birds  surely  must  sicken  and  die. 
Events  of  this  kind  need  not  happen 
providing  high  quality  mash  with 
grain  feeding  limited  to  10  to  12  lbs. 
per  100  birds  of  any  breed  or  va¬ 
riety  (to  encourage  greater  mash 
consumption)  is  coupled  with  favor¬ 
able  environment  and  good  manage¬ 
ment  practices.  These  will  go  far  in 
producing  the  most  economical  re¬ 
sults  and  consequently,  the  highest 
profits  from  the  laying  flock. 


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IY 

TAKE  THE  ALLIS-CHALMERS 
ROAD  TO  BETTER  LIVING 

Like  footprints  in  the  sands  of  time  .  .  . 
horses’  hoof  prints,  or  tractor  wheel 
tracks,  trace  your  life’s  story  in  the  soil 
of  your  farm. 

They  are  like  three  roads  of  destiny. 
Will  you  choose  the  weary,  dusty, 
sweaty  road  of  horse  farming  that  cuts 
a  wide  swath  through  crops  you  need 
for  Money-income  livestock?  Will  you 
jog  along  on  the  rough  road  of  an  old- 
type  tractor,  clawing  for  a  foothold  with 
steel  lugs?  Or  will  you  choose  the  Allis- 
Chalmers  road  of  destiny  .  .  .  roll  along 
on  liquid-ballast  hydromatic  air  tires  at 
twice  the  speed  of  horses? 

An  Allis-Chalmers  Power-Flash  tractor  gov¬ 
ernor  replaces  your  whip,  saves  you  from 
shouting  at  a  team.  Those  copper-alloy  water- 
cooled  cylinder  liners  and  cam-honed  pistons 
give  you  a  smooth  flow  of  faster  power  that 
sets  the  farming  pace  for  your  neighborhood. 
Your  story  of  Better  Living  will  be  written 
all  over  your  farm  in  new  livestock,  new 
crops,  new  fertility,  new  income — mileposts 
on  your  Allis-Chalmers  road  of  destiny! 


Lively,  powerful  1-plow  Model  B-Quick 
has  implements  to  match  cheaper  to 
own  and  operate  than  horse  equipment! 
Full  116  cu.  ins.  piston  displacement. 


The  biggest  news  in  tractors  is  the  new  2-row 
Model  C!  Sealed  Reservoir  bearings  seldom,  if 
ever,  need  re-greasing.  Hand  or  hydraulic  lift  is 
interchangeable  with  all  tool-bar  implements. 
Full  125  cu.  ins.  piston  displacement! 


Full  2-plow  faster  power  ...  up  to  S  m.p.h. 
Has  201  cu.  ins.  piston  displacement.  Like 
Model  C,  has  shock-proof  steering,  castered 
front  wheels  giving  you  an  8-inch  range  of 
instant  cultivator-dodge. 


ALLIS-CHALMERS  MANUFACTURING  CO. 

Dept.  10,  Tractor  Division,  Milwaukee,  Wis. 

Gentlemen:  Send  FREE  books  checked.  I  farm . acres. 

O  B  Tractor  (1-plow)  □  C  Implements  Q  Crawler  Tractor 

D  B  Implements  Q  WC  Tractor  (2-plow)  Q  All-Crop  Harvester 

□  C  Tractor  (2-row)  □  WC  Implements  □  Tillage  Tools 


Name™ . 

Town _ _ _ _ 


R.  F.  D. 


(PLEASE  PRINT) 

.  County .  State 


The  RURAL  NEW-YORKER 


83 


Advice  on  Tractors 

For  several  years  I  have  been  in¬ 
terested  in  Mr.  Irving  Cook’s  prac¬ 
tical  articles  that  have  appeared  m 
The  Rural  New-Yorker,  and  his 
discussion  of  high  and  low  com¬ 
pression  tractors  in  the  last  issue 
was  of  special  interest  to  me  because 
1  am  about  to  buy  a  new  tractor. 

I  have  about  seventy  acres  of  plow 
land,  one-third  of  which  is  rather 
low,  and  wet  at  times,  the  balance 
rolling  hill  land,  not  steep  enough 
to  prevent  plowing  in  any  direction 
however.  Hill  land  still  has  consider¬ 
able  stone  in  it.  I  can  get  tank  truck 
delivery  of  any  kind  of  fuel  at  my 
farm.  We  have  sheep  and  beef 
cattle  and  want  to  raise  all  our  own 
feed,  or  as  much  as  possible.  The 
rest  of  the  300-acre  farm  is  brush 
and  woods  pasture,  some  of  which 
can  be  plowed. 

New  Hampshire  d.  d. 

A  tractor  is  an  expensive  piece 
of  machinery,  and  with  proper  care 
should  prove  to  be  a  long  time  in¬ 
vestment.  Consequently  there  may 
be  many  times  during  ensuing  years 
that  the  judgment  of  one  unac¬ 
quainted  with  the  type  of  soil,  the 
lay  of  the  land  and  the  work  re¬ 
quired  to  be  done,  might  justly  be 
criticized,  if  not  condemned. 

During  the  past  20  years  or  so,  I 
have  personally  owned  and  operated 
three  different  types  of  the  same 
make.  The  first  two  were  not  worn 
out  by  any  means,  but  were  turned 
in  for  a  later  model  while  they  still 
had  a  fairly  good  trade-in  value, 
much  as  many  do  with  an  automo¬ 
bile.  This  third  one  I  have  had  for 
about  10  years.  I  had  new  pistons 
and  cylinder  sleeves  installed  which 
made  it  really  run  like  a  new  tractor. 

Several  years  ago  when  rubber 
tires  became  more  common  and 
popular,  I  purchased  a  set  of  wheels 
with  rubber  all  around,  and  at  the 
same  time  retained  my  old  steel 
rims  with  lugs,  and  find  that  there 
are  times  and  conditions  when  each 
is  most  serviceable,  and  it  only  re¬ 
quires  about  an  hour  to  exchange 
the  rear  wheels.  I  find  for  example 
that  for  plowing  an  old  alfalfa  sod, 
the  steel  rims  with  lugs  are  quite 
necessary;  while  for  fitting  the  land, 
pulling  a  power  take-off  mower  or 
grain  bindei  and  other  farm  equip¬ 
ment,  the  rubber  tires  are  decidedly 
better,  both  from  the  standpoint  of 
economy  in  fuel  consumption,  and 
also  the  comfort  of  the  operator. 

Strange  as  it  may  seem  also,  there 
is  less  breakage  of  points  in  plowing 
an  ordinary  sod  on  open  ground 
where  mounted  on  rubber,  probably 
due  to  the  slight  recoil  or  “give” 
that  the  rubber  imparts  to  the  draw 
bar  when  striking  a  fast  stone.  This 
enables  one  to  use  cast  points  instead 
of  steel  on  stony  land  without  ex¬ 
cessive  breakage. 

Personally,  I  think  that  one  of 
the  most  important  considerations  in 
buying  a  tractor  is  your  location.  In 
other  words  have  you  a  dealer  or 
good  service  near  you?  Regardless 
of  the  make  of  tractor  or  any  other 
farm  machine  one  may  have  to 
operate  there  are  times  when  the 
most  important  factor  is  prompt 
service  in  securing  parts  or  repairs. 
It  means  many  dollars  in  the  farm¬ 
er’s  pocket. 

I  would  suggest  however  that  you 
select  a  type  with  sufficient  power 
to  meet  any  requirements  you  may 
want  to  ask  of  it,  without  over¬ 
loading  the  motor,  and  often  being 
disappointed  in  the  amount  of  work 
it  is  able  to  perform.  It  is  far  better 
to  have  some  reserve  power  always 
available,  than  to  be  limited  in  what 
you  can  ask  your  tractor  to  do.  One 
can  perform  a  light  job  with  a  heavy 
tractor,  but  you  can’t  do  the  heavy 
job  with  a  light  tractor.  The  original 
cost  is  only  a  little  more  and  is  well- 
worth  the  extra  investment. 

New  York  irving  C.  h.  cook. 


Hormones  Check  Drop  in 
Dutchess  Co.  N.Y.  Orchards 

Tests  of  the  new  Hormone  ma¬ 
terials  for  checking  drop  in  apple 
orchards  has  proven  very  satis¬ 
factory,  according  to  a  survey  of 
county  apple  growers  by  the 
Dutchess  County  Farm  Bureau.  Some 
22  men  reported  use  of  the  new  spray 
materials  in  1940  to  assistant  county 
agent  A.  T.  Williams. 

Macintosh  was  the  •  universal 
variety  treated  this  past  year  with 
a  few  Wealthy,  Early  Macs,  and 
Baldwins  also  being  sprayed.  The 
consensus  of  opinion  was  that  treat¬ 
ment  delayed  the  harvest  drop  from 
six  to  eight  days  before  there  was 


a  wearing-off  of  material  and  re¬ 
sumption  of  dropping.  Cost  of  appli¬ 
cation  of  the  spray  was  estimated 
at  from  one  to  five  cents  per  bushel 
with  2V2  cents  per  bushel  average. 

Not  only  did  the  Hormone  sprays 
check  drop  after  it  had  started  but 
it  caused  apples  to  hang  so  tight  that 
pickers  broke  off  fruit  spurs  in  some 
cases.  Others  reported  that  there  was 
danger  of  fruit  being  overripe  if  left 
on  until  it  would  fall  from  sprayed 
trees.  Color  of  the  fruit  was  defi¬ 
nitely  improved  by  use  of  the  new 
Hormone  spray,  according  to  the 
survey,  and  its  use  was  profitable, 
even  in  a  year  when  color  and 
drop  conditions  were  as  favorable 
as  in  the  one  just  ended.  s.  L.  c. 

Growing  Alfalfa  in  Penob¬ 
scot  County,  Maine 

So  far,  alfalfa  is  largely  new  to 
Maine  soil,  many  farmers  are  in¬ 
terested  in  the  prospects  of  it  be¬ 
coming  a  coming  crop  but  it  has 
not  yet  been  proven  how  to  warrant 
a  good  catch  and  assure  a  good  stand, 
owing  to  the  varied  weather  con¬ 
ditions  and  soil.  The  question  of 
winter  killing  has  also  been  a  great 
drawback  to  the  Maine  farmer. 

I  have  had  a  lively  interest  in 
growing  alfalfa  for  several  years. 
Some  five  years  ago  I  seeded  my 
first  piece,  a  six  acre  field  which  had 
grown  up  to  bushes.  After  removing 
the  bushes,  and  plowing  with  a  ton 
of  5-8-7  fertilizer,  I  raised  as  hand¬ 
some  a  piece  of  potatoes  as  one 
could  wish  to  see. 

I  then  cropped  it  to  corn  fed  by 
a  heavy  coat  of  dressing,  say  10 
cords  per  acre  which  prepared  the 
piece  for  seeding.  The  following 
Spring  I  seeded  it  to  alfalfa  and 
clover  and  a  small  per  cent  of  timo¬ 
thy,  using  about  15  pounds  alfalfa, 
five  pounds  clover  and  four  or  five 
pounds  of  timothy  per  acre.  Time 
showed  where  I  had  made  a  mis¬ 
take  by  adding  timothy  to  the  mix¬ 
ture  when  seeding,  as  it  crowded  the 
alfalfa  out  so  what  showed  to  be  a 
good  stand  at  first  soon  had  a  scanty 
appearance. 

However  the  second  year  it  began 
to  come  in  better,  apparently  spread¬ 
ing  from  the  root,  and  now  after 
four  years  as  the  other  grass  gets 
thinner,  the  alfalfa  is  on  the  job  of 
getting  better  footing  and  is  doing 
better  each  year. 

My  second  piece  I  seeded  to  18 
pounds  alfalfa  and  five  pounds  red 
clover  per  acre  after  growing  po¬ 
tatoes  and  corn,  then  applying  one 
ton  of  lime  per  acre  prior  to  seed¬ 
ing.  The  stand  was  fine,  but 
eventually  grew  to  be  light  on  one 
end.  As  my  next  piece  to  be  seeded 
was  adjoining  this,  and  I  wished  to 
prevent  more  such  mistakes  if  it 
had  been  my  fault,  I  sent  soil  samples 
to  the  experiment  station  to  be 
tested,  to  find  the  reason  for  this 
unevenness.  The  analysis  showed 
that  in  spite  of  the  lime  application 
of  one  ton  per  acre,  a  ton  more  lime 
as  well  as  20  tons  of  manure  was 
needed  as  alfalfa  is  a  heavy  feeder 
and  requires  a  very  rich  soil  if  it 
is  to  do  well. 

This  piece  of  ground  raised  corn 
the  first  year;  the  second  year  a  part 
of  it  raised  corn,  the  rest  oats  and 
peas  and  millet;  the  third  year  or 
this  past  Spring  I  took  a  nice  crop 
of  factory  peas  off  from  this  ground 
and  planned  to  seed  it  to  alfalfa. 
But  as  it  was  late,  I  sowed  it  to 
winter  wheat,  and  shall  seed  it  this 
year  as  soon  as  the  wheat  is  off. 
This  piece  was  dressed  heavy  each 
year,  as  a  soil  which  is  low  in  plant 
food  needs  proper  building  up  be¬ 
fore  attempting  alfalfa  or  Ladino 
clover,  as  they  are  both  heavy  feed¬ 
ers  and  need  very  rich  soil. 

Ladino  clover  is  recommended  as 
a  close  second  and  in  some  cases 
preferred  to  alfalfa  as  a  silage  or 
pasture  crop.  I  have  never  tried  the 
Ladino  clover,  but  I  have  proven 
that  alfalfa  does  stand  high  as 
either  dry  feeding  hay  or  as  a  silage 
crop. 

I  have  always  used  the  first  crop 
as  dry  hay,  using  the  second  crop 
for  silage.  I  have  always  used 
molasses  in  the  silage  until  this  year 
when  I  cut  in  the  alfalfa  followed 
by  the  ensilage  corn  within  a  day 
or  so,  which  makes  a  perfect  preser¬ 
vative  for  both  and  is  much  cheaper. 

I  have  seeded  only  dry  soil,  mostly 
on  a  south  slant  or  slightly  so,  but 
I  cannot  see  why  according  to  my 
experience  with  alfalfa,  that  it 
shouldn’t  do  well  almost  anywhere 
that  clover  will.  f.  l.  p. 


WHY 

WE  DON’T  TALK 
HORSEPOWER 


At  the  wheel  of  a  Ford  tractor  with 
Ferguson  system  you  are  in  com¬ 
mand  of  something  bigger  than  horsepower. 
You  are  master  of  a  new  principle  of  farming. 

The  easiest  word  to  say  about  any  product 
is  better.  We  don’t  ask  you  to  take  our  word 
that  this  product  is  better.  We  do  ask  you 
to  realize  that  it  is  different. 

The  Ford  tractor  with  Ferguson  sys¬ 
tem  is  different  because  we  set  out, 
not  just  to  make  another  tractor,  but  to  make 
farming  profitable.  To  do  that  we  had  to 
throw  overboard  all  the  old  ideas  about  pull¬ 
ing  and  controlling  the  basic  implements  of 
farming. 

We  make  tractor  and  basic  implements  one 
operating  unit,  easy  to  operate  and  control, 
and  performing  an  incredible  amount  of  work. 

In  fact,  and  in  the  experience  of 
37,283  farmer -owners,  this  tractor 
will  do  all  kinds  of  farming  on  all  kinds  of 
farms  as  it  has  never  been  done  before  by 
anything,  horse  or  machine.  It  farms  the 
way  you  have  always  wanted  to  farm. 

The  net  of  it  is  that  the  Ford  tractor  with 
Ferguson  system  is  made  to  fit  your  farming. 
No  longer  are  you  at  the  mercy  of  the  limita¬ 
tions  of  your  equipment.  This  tractor  makes 
you  the  manager. 

In  our  book,  nothing  counts  unless 
the  farmer  makes  a  profit.  You  can 
do  that  only  one  way:  by  cutting  costs.  The 
principle  which  we  have  built  into  the  Ford 
tractor  with  Ferguson  system  makes  your 
equipment  so  efficient  that  you  have  lower 
investment,  save  fuel,  make  time,  and  in¬ 
crease  your  yields. 

Our  purpose  is  to  make  family  farming 
both  profitable  and  interesting.  We  know 
we  have  the  answer. 


You’ll  know  we  have  the  answer  when  you 
get  a  demonstration  of  this  utterly  different 
equipment  on  your  own  farm.  No  words 
can  describe  this  great  advance  in  farming 
method.  See  for  yourself.  Ask  the  nearest 
dealer  to  show  you  .  .  .  everything ! 


The  Ford  tractor  with  Ferguson  system  is  sold  nationally  by  the 
Ferguson-Sherman  Manufacturing  Corporation,  Dearborn,  Michigan, 
and  distributed  through  dealers  in  every  part  of  the  country. 


GETS  ALL  YOUR  WORK  DONE  ON  TIME 


84 


Tht  RURAL  NEW-YORKER 


February  8,  1941 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
Established.  iSSO 


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EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  A.  O’Brien,  Secretary. 
William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  W.  Duck 

H.  B.  Tukkt  Mrs.  E.  T.  Boyle 


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Yorker  when  writing  the  advertiser. 


The  Apple  Promotion  Tax 

Please  allow  me  to  put  in  my  small  voice.  Is  it 
true  that  the  war  only  and  the  stoppage  of  export 
are  responsible  for  the  plight  of  the  apple  grow¬ 
ers?  Or  were  too  many  orchards  planted  in  the 
years  of  good  prices?  Well  do  we  remember  the 
free  advice  tendered  to  us  when  we  planted  our 
orchards.  They  said,  “Oh  you  ought  to  plant  at 
least  5,000  to  10,000  trees.  Look  at  the  $2.00  and 
$2.50  per  bushel  McIntosh.”  The  usual  human 
greed!  Aren’t  we  all?  Is  this  the  crux  of  the 
situation,  then,  that  there  are  too  many  of  these 
very  large  orchards? 

Is  it  the  spirit  of  democracy  to  ask  the  govern¬ 
ment  to  buy  apples  or  force  a  promotion  tax  on 
all  growers  whether  they  want  it  or  not?  Orchard- 
ists  who  were  brave  and  venturesome  enough  to 
plant  originally  are  surely  brave  enough  now  to 
face  their  own  cure  in  whatever  form  they  take 
it.  If  they  wish  to  take  measures  of  defense,  let 
these  be  on  a  voluntary  basis.  I  thought  that  was 
the  American  way  of  life.  H.  Folkers. 

New  York 

THERE  will  be  differences  of  opinion  as  to 
what  brought  about  the  condition  in  the 
apple  market  which  has  influenced  the  entry 
of  the  government,  and  there  will  be  differ¬ 
ences  of  opinion  as  to  whether  the  government 
should  take  so  active  a  part  and  whether  an 
apple  promotion  tax  is  sound  or  not.  But  there 
can  be  no  doubt  that  the  general  spirit  of  the 
above  communication  and  its  desire  to  place 
responsibility  for  the  situation,  as  well  as  for 
the  solution,  directly  back  upon  the  individual, 
is  100  per  cent  sound.  There  have  been  too 
many  in  the  industry  who  have  been  unwilling 
to  face  their  responsibilities  and  have  high- 
tailed  it  to  the  State  Capitol  in  Albany  and 
also  to  Washington  at  every  occasion.  In  the 
final  analysis  there  is  nobody  so  interested  in 
the  producer’s  problem  as  the  producer  him¬ 
self,  and  the  more  he  thinks  and  acts  that  way, 
the  better  for  him.  It  is  the  old  motto,  “We 
have  got  to  do  it  ourselves.” 

The  marketing  difficulties  which  the  apple 
industry,  finds  confronting  it  are  not,  how¬ 
ever,  all  due  to  any  great  over-planting.  Total 
production  of  apples  in  the  United  States  has 
declined  steadily  since  the  turn  of  the  century. 
Along  with  the  decreased  production  has  gone 
a  declining  consumption.  Whereas  the  con¬ 
sumption  of  citrus,  of  pears,  of  cherries,  and 
of  vegetables  has  increased  during  this  period, 
the  apple  has  fallen  in  popularity  and  in  use. 
Some  believe  that  the  apple  is  being  crowded 
out  by  other  produce  solely  because  the  in¬ 
dustry  does  not  get  behind  its  product  and 
advertise  and  merchandise  it  in  the  face  of 
increased  competition.  Others  believe  that  the 
apple  is  slipping  anyhow  and  must  step  aside 
and  share  popularity  with  new  fruit  and  vege¬ 
table  products. 

Probably  the  truth  lies  somewhere  between 
these  two  extremes  of  thinking.  There  is  little 
doubt  that  in  this  present  day  of  rapid  trans¬ 
portation  and  better  storage  and  handling 
facilities  for  perishable  products,  the  consum¬ 
ing  public  will  and  does  insist  upon  a  greater 
variety  of  products;  and  this  means  that  some 
of  the  more  popular  items  of  the  past  must 
share  with  newcomers.  Yet  at  the  same  time, 
it  is  equally  true  that  in  this  fight  for  the  con¬ 
sumers’  attention,  the  product  that  is  not  pre¬ 
sented  attractively  and  wholesomely,  and 
which  is  not  properly  promoted  and  mer¬ 
chandised,  will  fall  still  further  from  the  con¬ 
sumers’  attention. 

At  this  point,  the  discussion  of  a  tax  for 
promotional  purposes  enters.  Fundamentally, 


an  apple  tax  is  just  another  form  of  govern¬ 
ment  regulation  which,  if  ever  justified,  can 
only  be  justified  where  there  is  a  recognized, 
actual  emergency.  Thus,  the  solution  does 
not  lie  in  the  passage  of  an  apple  promotion 
tax  alone;  it  lies  in  the  spirit  still  shown  by 
the  majority  of  Eastern  fruit  growers — the 
spirit  which  aims  to  work  out  the  problem 
over  a  long-term  range.  'Whether  this  means 
a  promotional  tax,  better  grading,  cooperative 
marketing,  or  what  not,  is  of  less  importance 
than  the  grasping  of  the  situation  and  the 
problem  by  the  producers  themselves. 

Undoubtedly,  the  generally  low  price  level 
operating  in  the  country  as  a  whole,  plus  the 
sudden  shutting  off  of  export  markets  have 
aggravated  the  apple  marketing  problem  and 
laid  a  foundation  for  the  “plea  of”  an  emer¬ 
gency  calling  for  government  help.  Artificial 
measures  might  be  justified  in  times  of 
emergency  but  the  problem  arises  as  to  just 
when  the  emergency  has  ended,  and  whether 
the  prolongation  of  the  grievance  does  not 
only  make  matters  worse  in  the  final  solution. 
There  has  been  too  much  government  arid  too 
much  call  for  artificial  stimulation.  The  sooner 
these  stimulants  can  be  dispensed  with,  the 
better  for  all  concerned. 

No,  it  is  not  just  a  matter  of  overplanting. 
It  is  a  matter  of  spirit  and  interest  on  the  part 
of  the  producer.  He  must  and  will  solve  his 
own  problem  himself  if  he  is  to  succeed  and 
prosper.  Government’s  place  is  not  in  busi¬ 
ness  and  government  control  or  tax  measures 
of  farm  producers  have,  historically,  proved 
stagnating  and  a  failure. 


The  Parent  and  the  School 

I  wish  to  commend  the  attitude  your  paper  is 
taking  on  various  issues  of  vital  interest  to  the 
rural  people  and  I  notice  in  your  last  number 
some  complaints  and  comments  on  centralization 
of  rural  schools. 

At  the  present  time  there  is  a  marked  tendency 
in  the  administration  of  public  affairs  to  central¬ 
ize  power  or  authority  and  this  is  particularly 
the  case  in  our  State  Educational  Department. 
As  a  result  the  parents  or  voters  of  a  rural  school 
district  have  few  privileges  left,  only  to  pay  ex¬ 
orbitant  taxes  to  support  the  extravagant  man¬ 
agement  of  those  who  contribute  little  or  nothing 
toward  the  expense  and  are  interested  mainly 
for  personal  reasons.  While  centralization  of  the 
rural  schools  may  be  practical  in  certain  locali¬ 
ties  and  under  certain  conditions,  I  am  decidedly 
opposed  to  making  it  compulsory,  which  it  now 
is  to  a  certain  extent,  and  which  the  department 
recently  tried  to  do  generally  throughout  the  State. 

I  am  opposed  to  compulsory  centralization  be¬ 
cause  it  invariably  breeds  extravagance  and  at 
the  expense  of  those  who  are  least  able  to  meet 
it.  I  have  in  mind  an  elegant  school  building,  with 
the  most  modern  and  expensive  equipment, 
which  cost  about  $350,000  and  has  about  350 
students.  Imagine  the  feelings  of  a  boy  or  girl, 
educated  under  such  surroundings,  returning  to 
a  home  whose  meager  surroundings  and  equip¬ 
ment  are  taxed  to  support  such  extravagance. 

I  am  opposed  to  it  because  of  the  hardships  it 
imposes  on  some  scholars  living  remote  from  the 
central  school.  I  have  in  mind  a  district  whose 
weather  and  highway  conditions  in  Winter 
sometimes  make  the  transportation  of  pupils  not 
only  difficult  but  hazardous.  They  employ  a 
separate  conveyance  to  take  the  children  out  to 
the  school  bus,  which  the  driver  told  me  took 
an  hour  and  often  more.  Do  you  wonder  that 
the  mother  as  she  wraps  up  her  small  child  for 
the  trip,  feels  bitter  against  those  who  impose 
this  injustice  upon  her? 

Lastly  I  arq  opposed  to  it  because  the  Education 
Department  has  by  degrees,  either  by  its  rulings 
or  by  its  influence  over  legislation,  assumed  most 
of  the  privileges  of  the  rural  voter.  We  are  told, 
there  are  certain  inalienable  rights,  and  I  believe 
the  early  care  and  education  of  the  child  should 
be  one  of  them,  because  the  parent  knows  the 
temperament  and  physical  condition  of  the  child 
and  is  more  interested  in  its  welfare  than  any 
one  in 'Albany,  some  of  whom  perhaps  never 
knew  the  depth  of  parental  affection.  In  the 
rural  school  the  parent  is  in  closer  touch  with 
its  management  and  if  any  evils  exist  they  can 
be  more  readily  corrected. 

Later  developments  show  that  in  some  of  our 
larger  school  instructors  have  imbibed  un- 
American  ideas  which  are  being  implanted  in 
the  minds  of  the  students,  thereby  threatening 
our  government  in  its  most  vulnerable  point. 

Jefferson  County.  N.  Y.  E.  O.  Andrus. 


December  Milk  Prices 

The  net  cash  basic  prices  paid  for  3.5  per  cent 
milk  in  the  201-210  mile  zone  reporting  for  the 
month  of  December  are  as  follows: 

Per  100  Lbs.  Per  Qt. 

Crowley’s  Milk  Co.  Inc . $2.22  $0,047 

Fly  Creek  Valley  Co-op.  Inc.  .  .  2.21  .047 

Buffalo  Unity  Co-op.  Inc  .  2.19  .0466 

M.  H.  Renken  Dairy  Co . 2.16  .046 

Rock  Royal  Co-op.  Inc . 2.16  .046 

Lehigh  Valley  Co-op.  Farmers  . .  2.16  .046 

Sheffield  Farms  . .  2.155  .0458 

Dairymen’s  League  Co-op.  Assn.  2.05  .0436 

These  prices  to  producers  are  subject  to  freight 
and  fat  differentials. 


Crooked  Arithmetic 

An  official  announcement  from  the  Market 
Administrator’s  office  states  that  the  amendments 
would  have  added  $814,000  to  the  December,  1940, 
milk  value,  or  6c  a  cwt.,  to  each  producer.  A 
few  days  after  this  release  was  issued,  the  Dairy¬ 
men’s  League  started  circulating  in  my  territory 
the  enclosed  sheets  designed  to  show  that  the 
$814,000  figure  was  all  wrong.  The  whole  thing 
is  pretty  complicated  and  I’d  like  to  know  just 
who  is  right.  Producer. 

IN  a  two  page  “message  to  dairymen” 
and  signed  cryptically  “X-4239-T  4M5C, 
1/16/41,”  some  person  or  persons,  afraid  to 
put  their  signatures  to  the  statement,  at¬ 
tempted  to  challenge  the  accuracy  of  the  Ad¬ 
ministrator’s  statement  that  $814,000  would 
have  been  added  to  the  value  of  December 
milk  if  the  amendments  had  then  been  in 
effect.  This  anonymous  release  points  out  that 
if  but  6c  a  cwt.  would  have  been  added  to 
each  milk  check,  there  being  only  3,807,258 
cwts.  of  December  pooled  milk,  the  added 
value  would  have  been  only  $228,435,  and 
not  $814,000  as  claimed  by  the  Administrator. 

This  is  clearly  another  piece  of  cheap  League 
chicanery  and  befogging.  Mr.  Cladakis  didn’t 
figure  his  $814,000  estimate  merely  by  multi¬ 
plying  the  amount  of  pooled  milk  by  6c.  The 
major  portion  of  the  increase  is  accounted  for 
by  including  unpriced  milk  to  the  pool.  An¬ 
other  large  item  is  represented  by  increase  in 
the  skim  milk  adjustment,  also  not  heretofore 
figured  in  the  pool.  In  other  words,  the  extra 
money  would  come  out  of  milk  over  which 
the  Administrator  now  has  no  control,  on 
which  farmers  are  being  robbed,  and  out  of 
which  Borden,  Sheffield  and  the  League  are 
reaping  huge  profits  at  the  expense  of  farmers. 

Here  is  how  we  estimate  the  monies  that 
dairymen  might  have  received  if  the  amend¬ 
ments  had  been  in  effect: 

’6,500,000  lbs.  unpriced  milk  at  $2.33  a 
cwt.  (as  reported  in  dealers’  December 

plant  reports)  . $621,000 

Skim  milk  plus  adjustment  would  have 
been  11.2c  a  cwt.  instead  of  present  3c. 

Multiply  8.2c  by  pounds  of  milk  reported 
in  Classes  II-A  (76,002,890),  II-B  (6,- 
476,897),  II-C  (14,894,829),  III-B  (383,- 
208),  III-C  (39,467,588),  III-D  (13,281,- 


670)  and  IV-A  (6,471,424) .  129,000 

20%  average  reduction  in  market  service 

payments  ($270,576)  .  54,000 

20%  reduction  in  coop,  payments  ($85,921)  17,000 

2c  a  cwt.  increase  on  Class  III-C  milk 
(39,467,588)  .  7,900 


Less:  Increase  in  Cash  Reserve  Fund  be¬ 
cause  of  addition  of  unpriced  milk  to 
pool  .  15,000 


APPROXIMATE  INCREASE . $813,900 


A  study  of  this  analysis  makes  it  reasonably 
clear  that  the  Administrator's  estimate  of  the 
increased  farm  income  has  a  substantial 
foundation  in  fact. 

Being  thoroughly  versed  and  adept  in  jug¬ 
gling  their  own  classification  swindle,  the  milk 
racketeers  have  sought  once  again  to  confuse 
dairy  farmers  with  some  more  of  their  crooked 
milk  arithmetic. 


Brevities 

Fruit  tree  damage  by  rabbits  is  extensive  in 
Massachusetts  this  winter. 

There  were  3,234  hens  that  produced  250  or 
more  eggs  each  in  egg  contests  last  year. 

The  poultry  business  requires  a  lot  of  hard 
thinking,  as  well  as  plenty  of  hand  and  foot  work. 

Sheep  and  lambs  on  feed  Jan.  1  numbered 
6,224,000,  which  is  the  largest  for  all  years  on 
record. 

Suffolk  County,  New  York,  cauliflower  grow¬ 
ers  last  year  produced  over  a  million  crates  of 
flower. 

A  good  thing  to  say  to  yourself:  “By  the  Grace 
of  God  I  am  victorious,  undaunted  and  a  bringer 
of  good.” 

Stocks  of  old  onions  on  hand  are  the  equiva¬ 
lent  of  3,937,000  sacks  of  100  lbs.,  or  about  200,000 
less  than  last  year  at  this  time. 

Try  this  for  variety.  Open  a  baked  potato, 
scoop  out  the  contents,  mash  and  season  with 
butter,  etc.,  put  back  in  the  shell  and  brown  in 
the  oven. 

The  bean  crop  of  the  country  is  estimated  at 
17,500,000  bags  of  100  lbs.  each.  In  addition  to 
protein,  beans  contain  phosphorus  and  iron, 
as  well  as  Vitamin  B  and  C. 

Here  are  a  few  ocean  freight  rates:  potatoes, 
Canada  to  Buenos  Aires,  $15  ton;  coal,  Hampton 
Roads  to  Rio  de  Janeiro,  $4.75  ton;  salt,  West  Indies 
to  Japan,  $22  ton;  phosphate  rock,  Tampa  to 
South  Africa,  $15  ton. 


The  RURAL  NEW-YORKER 


85 


A  State  Poultry  Association 

LAST  year,  a  law  was  placed  on  New  York’s 
statute  books  with  which  every  poultryman 
should  be  familiar.  Now  known  as  Section  89 
of  the  Agriculture  and  Markets  Law,  this  legis¬ 
lation  was  enacted  for  the  declared  purpose 
of  detecting,  preventing,  controlling,  and  eradi¬ 
cating  livestock  and  poultry  diseases.  To  this 
end,  the  Commissioner  of  Agriculture  was 
given  the  power  to  regulate  the  use  of  vaccines 
within  the  State  first,  by  compelling  the  filing 
of  reports  of  all  such  vaccines  prepared  or 
brought  into  the  State,  and  second,  by  con¬ 
fining  “the  sale,  or  gift,  or  use  of  such  prepara¬ 
tions  *  *  *  to  legally  qualified  veterinarians,” 
unless  specifically  exempted  by  the  Commis¬ 
sioner.  On  July  1,  1940,  two  regulations  were 
issued  by  the  Commissioner  in  accordance 
with  this  new  law.  The  first  listed  vaccines 
to  be  reported  to  him.  Practically  all  were 
included,  both  as  to  livestock  and  poultry. 
The  second  regulation  specified  the  vaccines 
to  be  administered  only  by  veterinarians,  in 
which  list  were  principally  livestock  vaccines. 

The  control  and  eradication  of  animal  disease 
is  a  worthy  and  necessary  objective  but  to 
tackle  the  job  in  the  manner  above  outlined 
is  contrary  to  all  experience  and  established 
practices.  Such  poultry  diseases  as  fowl  pox 
and  laryngotrachetis  are  to  some  extent  in 
every  section  of  the  State,  as  they  are  in 
othej*  States.  It  is  basically  unsound  to  claim 
that  the  introduction  of  a  vaccine  into  a  terri¬ 
tory  is  going  to  start  an  epidemic  of  the  disease 
that  the  vaccine  is  designed  to  prevent. 
These  diseases  cannot  be  kept  out  by  having 
the  vaccines  handled  only  by  veterinarians. 
They  are  brought  into  sections  free  from 
disease  by  wild  birds,  flies,  rats  and  mice, 
persons  traveling,  dust  blown  by  the  air,  and 
other  means  of  communication.  Besides,  no 
poultryman  is  going  to  the  expense  of  buying 
and  administering  vaccine  unless  the  disease 
is  already  there,  either  in  his  own  flock  or 
in  a  neighboring  flock.  After  an  outbreak 
on  a  farm  where  the  disease  does  not  hit  all 
pens  at  once,  the  vaccination  can  be  carried 
out,  thus  protecting  many  of  the  remaining 
birds. 

There  are  plenty  of  poultrymen  in  this  State 
who  are  familiar  with  the  technique  of  vac¬ 
cination  and  have  used  vaccines  successfully 
for  many  years.  In  addition,  there  are  many 
men  in  commercial  organizations  expert  in 
administering  such  vaccines.  In  either  case, 
there  is  no  cost  to  the  poultryman.  But  if 
poultry  preparations  are  given  over  exclu¬ 
sively  to  veterinarians,  who  usually  confine 
their  practice  to  animals,  a  monopoly  will 
be  set  up  and  poultrymen  will  have  to  pay  a 
fee  for  every  ministration  of  the  vaccine.  The 
enforcement  of  such  a  law  will  cost  New 
York  State  farmers  thousands  of  dollars  every 
year  and  at  this  time  the  poultry  industry 
cannot  afford  any  such  compulsory  levy. 

While  it  is  not  yet  illegal  for  poultrymen 
to  administer  vaccines,  this  new  law  gives 
the  Commissioner  power  to  make  such  prac¬ 
tice  illegal  and  to  place  the  administration 
solely  in  the  hands  of  veterinarians.  It  is 
reliably  reported  that  the  Department  plans 
to  enforce  the  law  to  its  fullest  extent  not 
later  than  the  Fall  of  this  year. 

Bureaucracy  and  “power  pressure  cliques” 
are  still  on  the  march.  As  usual,  a  bill  inno¬ 
cent  on  its  face,  has  been  slipped  through  on 
unsuspecting  legislators  who  were  impressed 
with  the  purposes  and  safety  measures  out¬ 
lined  in  the  bill  but  quite  unaware  of  its 
vicious  effects  in  actual  practice. 

There  is  no  poultry  association  in  the  State. 
This  new  vaccine-monopoly  law  shows  the 
need  for  such  an  organization  that  could  ac¬ 
tively  watch  and  protect  encroachments  on 
individuals’  rights  and  against  extra  assess¬ 
ments  on  their  pocketbooks,  all  without  their 
consent.  Disguised  attempts  at  organization 
have  been  made  by  the  bureaucrats  with 
themselves  in  the  drivers’  seats,  and  no  doubt 
many  such  groups  will  be  found  to  have  been 
in  favor  of  this  law;  which  is  proof  sufficient 
as  to  whether  these  groups  are  really  repre¬ 
sentative  of  poultry  interests. 

Poultrymen  have  proved  themselves  ex¬ 
traordinarily  capable  in  production  and  mar¬ 
keting.  The  egg  contests  and  various  coopera¬ 
tive  auctions  have  been  eminently  successful 
and  have  greatly  contributed  to  a  healthy  pro¬ 


gress  in  the  industry.  This  ability  and  pro¬ 
gress  might  well  be  focused  into  a  state  asso¬ 
ciation,  formed,  governed  and  managed  by  the 
members  themselves  without  interference  from 
subsidized  “swivel-chairs.”  With  such  a  group 
in  action,  Section  89  of  the  Agriculture  and 
Markets  Law  could  be  repealed  in  thirty  days 
and  poultrymen  saved  a  lot  of  money. 


Surplus  and  Conspiracy 

OVERNOR  Herbert  H.  Lehman  made 
statements  to  the  following  effect  at  a 
public  dinner  in  Albany  on  January  21,  1941: 

1.  The  present  milk  system  will  collapse 
unless  “surplus”  production  is  stopped. 

2.  “Surplus”  production  is  a  threat  to  the 
milk  industry. 

3.  The  present  marketing  plan  has  increased 
prices  and  tempted  dairymen  to  increase  pro¬ 
duction  and  “surplus.” 

4.  A  constant1  y  increasing  “surplus”  is  a 
catastrophe  now.  We  should  guard  against 
“surplus”  in  the  future. 

5.  If  farmers  would  produce  only  the  amount 
of  milk  neeaed  and  produce  only  a  protective 
“surplus,”  the  present  plan  would  assure  a 
reasonable  stability,  efficiency  and  prosperity. 

For  45  years  “surplus”  was  the  most  over¬ 
worked  word  in  the  milk  vocabulary.  In  1916 
dairy  farmers  got  so  tired  of  hearing  it,  they 
picked  it  up  in  their  united  hands  and  threw 
it  out  of  the  window.  In  1921»  the  Borden- 
League  alliance  brought  it  back  as  a  farmers’ 
friend  and  christened  it  “classification.”  State 
Milk  Control  legalized  the  synonym  in  1933 
and  the  Federal-State  Orders  gave  it  national 
sanction.  Now  that  “classification”  has  be¬ 
come  so  distasteful  to  producers  and  the  odium 
of  the  old  word  so  weakened  by  time  and 
mortality,  the  proponents  of  the  present 
tottering  system  venture  to  restore  the  word 
in  a  new  emergency.  Governor  Lehman  has 
so  closed  his  eyes  and  ears  and  mind  to  every 
one  but  the  milk  racketeers,  that  he  probably 
never  heard  of  dairymen’s  abhorrence  of  the 
word  “surplus,”  or  of  the  growing  contempt 
for  classification. 

The  aim  of  the  system  now  is  .  to  induce 
farmers  to  submit  to  regimentation  of  pro¬ 
duction  so  that  consumers  can  be  allured  for 
a  while  longer  to  pay  high  prices  for  fluid 
milk  and  the  lower  class  milk  can  be  turned 
to  profit  in  by-products.  Attorney  General 
Bennett  reported  profits  as  high  as  108  per 
cent  on  such  manufactured  products.  The  pro¬ 
ponents  of  the  present  system  know  that 
classification  cannot  last  much  longer  and 
that  farmers  are  “getting  on  to  it.”  The  stooges 
and  their  subsidized  sheets  have  been  suggest¬ 
ing  controlled  production,  and  have  now  in¬ 
duced  Governor  Lehman  to  suggest  it  in  public, 
in  the  hope  that  they  can  put  it  over  as 
one  more  emergency  trick. 

Some  farmers  will  not  catch  what  the 
Governor  means  by  “protective  surplus.”  It 
means  that  farmers  should  be  willing  to  pro¬ 
duce  more  “regulation”  milk  every  day  than 
the  city  consumes  in  fluid  form  so  that  the 
city  should  have  a  full  supply  if  wanted  and 
farmers  should  take  the  loss  on  it,  if  the  city 
did  not  want  it.  The  load  is  always  to  be  on 
the  farmers’  shoulders  except  when  his  wife 
and  children  are  able  to  help  bear  it. 

The  Governor  seems  to  be  misinformed 
as  to  milk  prices.  Our  best  information  is  in 


the  following 

table: 

Farm 
Price 
per  cwt. 

Consumers 
Price 
per  cwt. 

Dealers 
Spread 
per  cwt. 

1915  .... 

.  .$1.56 

$4.23 

$2.67 

1921  .... 

.  .  2.65 

7.05 

4.40 

1935-36  . 

.  .  1.53 

6.11 

4.58 

1937-40  . 

..  1.48 

6.35 

4.86 

The  year  1916  was  the  pre-war  year;  1921 
the  year  this  system  began,  1935-36  two  full 
years  of  Milk  Control,  and  1937-40  the  latest 
3% -year  average  of  the  same  system. 

This  shows  that  today  the  system  is  paying 
the  lowest  farm  price  in  any  of  the  four 
periods;  charging  the  highest  cost  to  consum¬ 
ers,  and  netting  the  highest  dealer  spread  of 
all  periods.  The  1915  figures  are  estimated  on 
a  three  per  cent  fat  base  and  would  be  20 
cents  higher  when  compared  with  present 
prices.  If  the  Governor  or  others  dispute 
these  prices  and  will  consent  to  submit 
the  milk  records  to  a  committee  in  which  we 
are  represented,  we  will  be  glad  to  publish  its 
reports,  showing  actual  returns  to  producers. 


Milk  Referendum  on  Feb.  1 7 

A  second  referendum  on  amendments  to  the 
Federal-State  Milk  Orders  will  be  held 
at  400  polling  stations  throughout  the  milk- 
shed  on  Monday,  February  17. 

We  are  opposed  to  the  Orders.  Their  spon¬ 
sorship  came  from  the  Big-3,  for  and  by  whom 
they  were  written  and  who  have  received,  as 
designed,  extra  bonuses  and  favors  under 
them.  We  have  never  believed,  and  we  do 
not  now  believe,  that  government  control  can 
ever  be  the  answer  to  an  industry’s  problems. 

Right  now,  however,  we  are  faced  with  a 
special  problem.  Amendments  have  been 
proposed  by  the  Federal  Secretary  which  will, 
if  fairly  and  honestly  administered,  net  milk 
producers  $5,000,000  additional  which  have 
up  to  now  gone  to  the  Big-3.  One  of  the 
amendments  gives  the  Administrator  the  power 
to  audit  the  books  of  dealers  and  cooperatives 
to  find  out  if  the  money  they  receive  from 
the  pool  in  the  form  of  cooperative  and  diver¬ 
sion  payments  is  going  to  producers  and  if 
not,  why  not  and  who  is  really  getting  it. 

If  these  amendments  are  approved  and  put 
into  effect,  the  Secretary  and  the  Adminis¬ 
trator  will  be  in  a  position  to  better  assist 
dairymen  in  loosening  the  monopoly’s  clutches 
on  the  milk  industry.  The  Federal  author¬ 
ities  would  do  well  to  emphasize  this  objective 
instead  of  sidestepping  it  as  they  have  been 
doing  in  their  recent  press  releases.  There  isn’t 
a  free  farmer  in  the  State  who  would  not 
support  these  amendments  if  it  was  clearly 
and  plainly  stated  to  him  that  the  changes 
should  net  him  more  milk  income  and  that 
it  is  an  official  challenge  to  the  existing 
monopoly  control. 

That  can  be  done  and  if  it  is  done,  dairymen 
can  then  look  with  confidence  to  the  long- 
range  program  of  setting  up  their  own  co¬ 
operative  system  under  which  they  will  be 
able  to  determine  the  price  and  terms  of  their 
own  milk  themselves. 


A  Scandal  to  be  Corrected 

JUST  recently,  these  columns  brought  to 
light  a  racket  in  our  State  Unemploy¬ 
ment  Insurance  program.  As  the  law  exists 
today,  and  there  is  no  other  unemployment 
insurance  law  like  it  in  any  of  the  other 
forty-seven  states,  an  employee  can,  after 
working  the  minimum  three  months,  quit  his 
job  without  reason  or  excuse  and  then  turn 
around  and  demand  that  the  citizens  of  the 
State  allot  him  “his  due.” 

This  practice  has  reached  the  proportions 
of  such  a  huge  fraud  that  Governor  Lehman 
now  recommends  that  the  law  be  changed 
“by  eliminating  abuses  attending  payment  of 
benefits  to  persons  who  voluntarily  quit  their 
jobs.” 

Why  this  law  has  been  on  the  statute  books 
for  the  past  few  years  is  a  question  that  will 
some  day  have  to  be  answered  to  the  tax¬ 
payers.  Certainly,  a  change  should  be  made 
right  now,  not  “by  eliminating  abuses”  as 
the  Governor  seeks  to  limit  the  proposal,  but 
by  making  “voluntary  quits”  completely 
ineligible  for  any  handouts  or  benefits,  past, 
present  or  future. 


What  Farmers  Say 

FARMER’S  WIFE  SEES  “NEW  DAY” 

Good  for  Pierre  DeNio!  He  is  at  the  root  of 
this  dairy  puzzle.  But  we  can’t  stop  there.  Too 
long  have  we  had  shouted  at  us  “Keep  politics 
out  of  milk.”  Oh  yeah?  Politics  were  there  long 
before  we  woke  up  to  it.  When  you  want  to 
clean  up  anything,  you  have  to  go  where  it  is. 
I  notice  the  Bargaining  Agency-League  gang  are 
on  one  continual  trot.  They  hatch  something  up 
in  Syracuse  or  Utica  and  then  trek  to  Albany 
or  to  New  York  City  or  to  Washington  while  we 
farmers  foot  the  bill.  But  we’ve  an  “in”  now, 
as  a  matter  of  fact  we’re  on  first  base.  This’ll 
go  further  meanwhile  if  the  Dairy  Farmers’ 
Union  will  please  change  some  of  its  original 
pattern.  Indeed,  if  they  had  just  one  of  the  Milk 
Committee’s  rules — no  more  than  two  consecu¬ 
tive  terms  in  office  for  any  official — they’d  have 
escaped  the  very  regrettable  incident  just  passed. 

Well,  live  and  learn,  and  we  are  doing  just 
that  and  I’m  sure  I  see  daylight  dawning. 

Oneida  County,  N.  Y.  Erminie  L.  Traxel 


I  would  like  to  tilt  my  hat  to  the  man  who 
wrote  “The  First  Garden  Catalogue”  in  your 
January  25  issue.  This  item  is  a  gem  and  in  it¬ 
self  is  worth  a  year’s  subscription. 

Kenneth  W.  Gunn 


86 


•She  RURAL  NEW-YORKER 


MPa 


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J 

fiTTWriSffTa 

mnems 

■MV 

1 H 1  j 

//r/srA 


of  all  that 
you’ve 
wanted  in 
a  small 

tractor.  Think  of  new  power!  Here  it 
is  in  the  Power  Master  —  the  new 
Oliver-developed  high  compression 
engine!  Here’s  eager,  relentless 
power  that  sets  new  standards  for 
swift,  snappy,  powerful  performance 
— 2-row,  1-2  plow  power  for  plow¬ 
ing,  harrowing,  planting,  cultivat¬ 
ing,  hauling  spreaders,  harvesting 
machinery,  etc.,  at  the  lowest  tractor 
price  in  Oliver  history. 


THINK  OF  NEW  COMFORT!  Never  be¬ 
fore  so  many  features  designed  for 
your  comfort!  Look  at  the  60’s 
spring- cushioned  seat,  the  roomy 
platform  that  allows  you  to  stand  up 
and  drive,  if  you  wish!  Look  at  the 
handy  controls  at  your  finger  tips 
and  full  view  instrument  board. 

THINK  OF  NEW  MOUNTED  TOOLS! 

There  is  a  full  line  of  proved  "Row- 
View”  mounted  tools  for  the  60  with 
new,  high-clearance  in  a  small  trac¬ 
tor — rigid,  tnid-ship,  full  view,  tool 
mounting — for  all  row-crop  work. 


with  your  neighbors  who  own  and  use  Oliver  equip¬ 
ment.  Get  their  opinion  of  Oliver  quality,  Oliver 
performance,  Oliver  economy,  Oliver  sturdiness.  The 
new  60  is  an  Oliver  in  every  way. 


a  new  60. 
Test  it 
where  the 
test  will 
tell  you 
what  you 


ought  to  know  about  any  tractor  be¬ 
fore  you  buy.  TEST  IT  ON  YOUR 
OWN  FARM  —  the  only  proving 
ground  you  need  to  prove  what 
tractor  is  best  for  your  needs. 
Then  we  believe  you’ll  say:  "It’s 


the  biggest  little  tractor  ever  built.” 

The  new  Oliver  60  climaxes 
Oliver’s  long  succession  of  sensa¬ 
tional  farm  tool  improvements.  It’s 
"big  tractor”  built,  with  more  qual¬ 
ity  features,  finer  performance  than 
you  ever  thought  possible  in  a  trac¬ 
tor  selling  for  such  a  low  price. 
Today,  while  you’re  thinking  of  it, 
send  for  the  new  catalog  on  this 
small  tractor  with  a  giant’s  heart! 


Thinlie'^ 


J  We  believe 
the  best. 


ft  M  Get  a  copy  of 

WT  Q*  theTractorTest 

Table.  Use  it  in 
your  fields  to  rate  the  value  of  trac¬ 
tors  yon  are  considering.  It  tells  you 
the  Ten  Top  Tests  that  any  tractor 
should  pass  with  flying  colors  if  you 
wish  the  best  tractor  for  your  farm. 


2UIPMENT  SALES  GO. 

13  Verona  St.,  Rochester,  New  York;  1420 
Mayflower  St.,  Harrisburg,  Pa.  rny  2-8-41 
Please  send  at  once  the  new  catalog  and 
Tractor  Test  Table  on  the  Oliver  60,  which 
describe  in  detail  the  60’s  design  and  adapt¬ 
ability  to  my  own  farming  problems. 


Name . 

R.  D.  No . 

City . State  , 

I  farm . acres. 


OLIVER 


Best  Pigs  for  Home  Use 

I  find  barrows  weighing  from  175 
to  200  pounds  make  decidedly  the 
best  size  hogs,  and  also  best  size 
pieces  of  meat  after  cut  out,  for  home 
butchering.  Extremely  large,  fat 
porkers,  boars,  old  sows  and  light¬ 
weight  pigs  should  be  avoided  for 
home  curing.  It  is  best  for  the  animal 
not  to  be  over  twelve  months  old, 
as  after  this  age,  the  meat  becomes 
of  a  rather  coarse  nature,  not  mak¬ 
ing  first-class  bacon.  Hogs  are  in 
better  shape  for  slaughtering  if  the 
night  feed  is  omitted  the  day  before 
butchering. 

One  of  the  best  methods  of  scald¬ 
ing  hogs  on  the  farm  is  to  have  a 
60  or  75  gallon  pot  set  in  a  brick 
arch.  It  should  be  placed  high  enough 
off  the  ground  to  allow  a  big  armful 
of  wood  to  be  put  under  for  heating 
the  water.  We  used  to  have  one  on 
our  old  James  River  farm.  Do  not 
attempt  to  scald  the  hog  if  the  water 
is  boiling  hot,  but  first  add-  from  one- 
half  to  a  bucket  of  cold  water,  ac¬ 
cording  to  how  large  the  pot  is.  If 
the  water  is  too  hot,  the  hair  will 
be  set,  making  it  quite  difficult  to 
get  off  and  to  clean  the  animal  as  it 
should  be.  Have  a  small  table  or 
platform  along  by  the  side  of  the 
pot  or  boiler.  In  this  way  one  can 
stand  on  the  platform  and  scald  one- 
half  of  the  animal  at  a  time  and 
pull  on  the  platform  ready  for  the 
job  of  cleaning,  and  in  a  few  min¬ 
utes  put  the  other  half  in  and  scald. 

After  the  hair  has  been  gotten  off 
thoroughly  and  hog  scraped,  hang 
on  the  pole  and  scrape  down,  first 
throwing  on  a  bucket  of  hot  water, 
then  cold.  After  taking  out  the 
entrails,  the  inside  of  the  hog  should 
be  washed  out  with  cold  water. 

The  hogs  should  be  allowed  to 
hang  on  pole  all  day  to  get  cold,  and 
housed  at  night  ready  to  be  cut  out 
next  morning.  The  meat  should  not 
freeze.  w.  h.  h. 

Prince  George  County,  Va. 


Worm  Treatment  for  Hogs 

I  have  three  pigs  born  in  July. 
They  weigh  no  more  than  25  to  30 
pounds.  I  have  been  feeding  them 
ground  corn  and  oats,  also  corn  on 
the  ear.  Out  of  the  same  litter  I 
sold  five  which  were  all  right.  Do 
you  think  they  have  worms? 

New  York  T.  w. 

It  would  seem  probable  the  pigs 
might  have  worms.  The  new  drug 
Phenothiazine  has  been  proving 
very  effective,  and  can  be  used  on 
the  feed  with  no  previous  starving 
or  after  treatment.  It  would  be 
advisable  to  withhold  feed  for  12 
hours  and  then  give  a  light  feed 
with  each  pig  being  fed  the  drug 
individually  to  be  sure  of  proper 
dosage.  For  pigs  of  the  weight  and 
age  mentioned  a  dose  of  12  grams 
per  head  is  recommended  by  lead¬ 
ing  investigators.  R.  w.  D. 


Dairying  in  Steuben  County 

Dairying  has  within  the  past  few 
years  become  the  most  important 
enterprise  for  Steuben  County  farm¬ 
ers  with  potato  growing  a  close  sec¬ 
ond.  A  survey  of  the  agricultural 
development  of  the  county  reveals 
that  until  1851  lumbering  was  the 
most  important  industry  in  the 
county.  With  the  completion  of  the 
Erie  Railroad,  connecting  New  York 
and  Buffalo,  agriculture  became  the 
leading  occupation  of  the  people 
throughout  the  county. 

At  the  beginning  of  the  century 
about  92  per  cent  of  the  whole  county 
was  in  farms.  In  1923  the  acreage 
of  farm  lands  had  decreased  60,513 


February  8,  1941 

acres,  or  about  seven  per  cent.  Aban¬ 
doned  farms  could  account  for  the 
most  of  this  land  although  the  growth 
of  cities  has  taken  some.  Potatoes 
became  increasingly  important  in  the 
county  until  in  1909  the  acreage  was 
30,000  acres.  By  1935,  however,  the 
acreage  had  decreased  until  only 
22,000  acres  were  being  cultivated 
here  the  growing  of  hay,  corn  and 
small  grains  taking  the  place  of  the 
potato.  Between  1900  and  the  present 
time  the  number  of  cows  in  the 
county  has  increased  from  an  aver¬ 
age  of  four  cows  per  farm  to  better 
than  .  seven.  With  the  increase  in 
dairying  has  come  a  marked  increase 
in  the  sale  of  fluid  milk.  There  has 
been  a  decided  decrease  in  the 
amount  of  sheep  raised  here  while 
the  amount  of  chickens  raised  has 
nearly  doubled. 

Steuben  County  soils  may  be 
roughly  divided  into  two  groups,  up¬ 
land  and  valley  soils.  Taking  these 
things  into  consideration,  it  is  easy 
to  understand  why  the  growing  of 
hay,  corn  and  small  grain  predomin¬ 
ates  here  and  dairying  is  fast  be¬ 
coming  Steuben  County’s  Number 
One  crop.  M.  B>  B 


Frazier-Lemke  Question 

In  April,  1938,  I  filed  a  petition  in 
bankruptcy  under  Section  75  (s)  of 
the  Bankruptcy  Act,  also  known  as 
the  Frazier-Lemke  Law.  After  sev¬ 
eral  meetings  of  creditors  and  because 
ot  sickness  of  the  Conciliation  Com¬ 
missioner,  the  farm  and  machinery 
were  appraised  and  I  was  ordered  to 
make  monthly  payments  of  rent  after 
six  months. 

I  understand  the  law  reads  in  part 
that  the  Conciliation  Commissioner 
shall  have  an  appraisal  made  of  the 
property,  shall  direct  rent  to  be  paid, 
and  shall  issue  orders  that  no  action 
be  taken  against  the  farmer  for  a 
period  of  three  years.  Will  you  ad¬ 
vise  me  how  to  interpret  that?  Does 
it  mean  three  years  from  filing  the 
petition  or  three  years  from  the  time 
the  appraisal  is  made  and  the  debtor 
is  notified  by  the  Conciliation  Com¬ 
mission  of  his  action?  g.  j. 

New  York 

The  few  court  decisions  on  the  Fra¬ 
zier-Lemke  Law  would  seem  to  indi¬ 
cate  that  the  three-year  stay  allowed 
to  farmer-debtors  under  the  law  be¬ 
gins  to  run  from  the  date  that  the 
court  signs  the  order  staying  all 
proceedings  to  creditors  against  the 
debtor’s  property  and  ordering  an 
appraisal,  not  from  the  date  of  the 
filing  of  the  petition  by  the  debtor. 


Notes  From  a  Goat  Farm 

I  was  interested  in  your  article 
“Where  the  milk  goat  fits  in,”  but 
cannot  agree  with  the  idea  that  goats 
cannot  compete  with  the  dairy  cow, 
as  a  commercial  milk  producer.  Per¬ 
haps  the  author  did  not  take  into 
consideration  the  big  difference  in 
the  price  of  goat’s  milk  and  cow’s 
milk. 

We  own  a  small  goat  dairy  and 
though  the  general  price  for  goat’s 
milk  in  Pennsylvania  is  twenty  cents 
a  quart,  we  charge  thirty  cents  a 
quart,  and  could  sell  more  if  we 
had  more  goats.  A  goat  will  not  give 
nearly  the  amount  a  cow  does,  but 
neither  does  it  take  so  much  to  feed 
her. 

I  would  like  to  mention  that  any¬ 
one  having  more  than  one  goat  would 
not  keep  them  in  pens.  They  are 
put  in  stanchions  similar  to  cows. 
Also,  goats  breed  more  often  than 
once  a  year.  The  only  time  it  is  dif¬ 
ficult  to  breed  a  goat  is  in  the  two 
or  three  hottest  of  the  summer 
months.  Let  us  have  more  on  the 
subject  of  goats.  m.  c. 


Pet  goat  salutes  young  Paul  Quimby  of  Marlboro,  Ulster  County,  New  York. 


Jht  RURAL  NEW-YORKER 


FREE 

booklet 
shows  how 
to  design 
and  build  con 
Crete  floors, 
foundations, 
driveways,  mil 
houses,  steps, 
well  curbs,  etc. 


DO  your  repairing  and  mod¬ 
ernizing  this  year  with 
concrete— and  know  that  it’s  done 
for  good.  Cheap,  temporary 
repairs  are  costly  in  the  end.  Con¬ 
crete  costs  so  little,  is  firesafe,  and 
endures  with  little  if  any  mainte¬ 
nance  expense.  Fine  looking,  too. 

A  million  farmers  have  been 
helped  by  the  booklet,  "Perma¬ 
nent  Farm  Repairs.  ”  Write  for  your 
free  copy  of  the  latest  edition  today. 

You  can  do  your  own  concrete 
work.  Or  ask  your  cement  dealer 
for  name  of  a  concrete  contractor. 
(Pasta  on  penny  postal  and  mail.) 

PORTLAND  CEMENT  ASSOCIATION  | 

Dept  K2b-16, 347  Madison  Ave.,  New  York,  N.  Y 

Please  send  free  booklet,  “Permanent 
Farm  Repairs." 

P.  O _ R.  R.  No. -  * 

State - - • 


WOOD  LINER 

That  Fits  Your 

MASONRY  SILO 


•  Many  owners,  of 
costly  masonry  silos 
—  cement  or  tile  — 
insure  their  life  and 
get  better  silage  by 
installing  a  Unadilla 
air-tight— creosoted 
wood  liner. 

•  Makes  and  keeps 
silage  better.  Saves 
valuable,  mineral- 
food  juices.  Dead  air 
space  between  ma¬ 
sonry  and  wood  lin¬ 
er  insulates  against 
cold  and  heat.  Saves 
the  masonry  from 
destructive  acids. 

•  Costs  but  a  small 
fraction  of  any  new  wood  or  ma¬ 
sonry  silo.  Easy  and  cheap  to  install. 

Write  today  for  illustrated 
literature  and  prices. 

UNADILLA  SILO  CO. 

Box  C-l,  Unadilla,  N.  Y. 


SUPER  MAROLOBE  TOMATO 


Maula’a  Boat  (Marglobe  strain)  s>sJa 
wuscious,  smooth,  deep,  solid,  scar-  jKesCW 
let.  15c-Packet  free  with  Maule’a  EBEC 
.  Seed  Book— Bend  3c  for  postage.  '  rKEC 

Wm.  Henry  Maute,  415  Maule  Bldg.,  Phila.,  Pa. 


Just  Published! 

Soil  Conservation 


In  Favor  of  Raw  Milk 

The  Rural  New-Yorker  is  to  be 
commended  for  the  support  it  has 
been  giving  to  the  farmers  in  south¬ 
eastern  Pennsylvania  who  are  con¬ 
gesting  the  Philadelphia  ban  on  raw 
milk.  I  have  addressed  the  following 
message  to  these  dairymen  and  a  few 
weeks  ago  also  sent  the  same  state¬ 
ment  to  the  Philadelphia  newspapers; 
hut  of  the  cynical  press  in  that  city, 
only  one  saw  fit  to  publish  it: 

“I  read  in  The  Rural  New-Yorker 
of  the  fight  you  and  your  raw  milk 
association  are  putting  up  to  prevent 
;he  Philadelphia  Board  of  Health 
from  applying  the  tariff  barrier 
against  raw  milk  in  the  name  of  a 
health  ruling.  I  am  not  directly  in¬ 
terested  in  the  safety  of  your  invest¬ 
ment  for  this  equity  should  be  de¬ 
termined  by  its  value  to  society.  But 
am  interested  in  the  right  of  the  in¬ 
dividual  to  eat  or  drink  the  food  he 
wishes  without  prohibition  from  an 
arbitrary  ruling  body. 

I  note,  according  to  the  press,  that 
the  milk  must  be  produced  under  the 
standards  of  the  Association  of  Amer¬ 
ican  Medical  Commission.  I  have 
long  ago  learned  to  look  upon  the 
opinion  of  “authorities”  with  amuse¬ 
ment.  In  fact,  it  is  all  I  can  do  to 
keep  from  having  a  contempt  for 
them.  For  they  are  not  only  blunder¬ 
ing  humans  as  you  and  I,  but  it  has 
been  my  experience  they’re  often 
ones  who  are  a  little  less  competent 
than  the  average  man  on  the  street, 
hiding  behind  a  false  barrier  to  gain 
a  prejudicial  goal. 

There  is  so  much  “wofk-a-day” 
evidence  in  favor  of  raw  milk  if 
produced  under  sanitary  conditions 
(which  I  know  the  raw  milk  of 
Philadelphia  is),  that  one  can  only 
arrive  at  the  conclusion  that  the 
Philadelphia  Board  of  Health’s  deci¬ 
sion  is  made  to  protect  their  point 
of  view.  Evidence  in  the  picture 
makes  one  believe  their  prejudice 
has  been  warped  and  shaped  by  the 
big  milk  interests  whose  greatest 
ambition  is  to  squeeze  out  the  indi¬ 
vidual  producer,  so  they  have  a  clear 
field  to  milk  the  public  of  all  profit 
possible,  unhampered  by  any  yard¬ 
stick  of  competition. 

A  concrete  point  in  the  value  of 
raw  milk  is  covered  in  the  following: 
Since  1936  I  have  been  treated  five 
times  with  X-ray  therapy  for  a 
malignant  tumor.  Two  of  these  five 
times  were  terrifically  long  and  heavy 
series,  extremely  upsetting  my  diges¬ 
tion,  and  the  only  thing  I  could  take 
was  raw  milk.  Now,  I  challenge  the 
right  or  the  well-meaning,  though 
prejudiced,  Board  of  Health  of  Phi¬ 
ladelphia,  whichever  it  may  be,  that 
prevents  the  free  use  of  a  food  as 
long  as  they  actually  can’t  find  any 
undesirable  health  characteristics 
about  it,  for  one  who  is  hanging 
between  life  and  death  for  weeks  at 
a  time. 

The  question  arises  in  my  mind: 
Should  I  have  to  repeat  the  medical 
treatment  in  Philadelphia,  would  I 
have  to  go  to  jail  for  using  the  only 
life-giving  fluid  compounded  in  Na¬ 
ture’s  laboratory  that  would  keep 
me  alive,  while  passing  through  the 
Valley  of  Death?  I  can  visualize 
being  dragged  from  my  bed  and 
hauled  before  a  bellicose  magistrate 
for  a  trial,  with  my  good  wife,  nurses 
and  doctors  with  me  as  accomplices 
to  the  crime  of  bootlegging  sweet 
creamed  milk.  I  can  see  the  judge 
look  down  from  his  stool  of  justice 
and  thunder,  “Ninety  days  in  jail  for 
all  of  you  for  committing  the  crime 
of  bringing  into  the  sacred  precincts 
of  this  unpolluted  city  a  food  that 
might  carry  a  germ  which  could 
start  an  epidemic  of  yellow  fever, 
leprosy,  syphilis,  or  bubonic  plague.” 


By  Hugh  H.  Bennett 

U.  S.  Department  of  Agriculture 

968  pages,  illustrated,  56.00 

Plus  12  Cents  Sales  Tax  for  New  York 
City  Residents 

Detailed,  authoritative,  comprehensive 
treatment  of  soil  conservation.  Covers 
every  aspect  of  land  loss  owing  to  soi 
erosion.  Discusses  the  rate  at  which  good 
soil  is  going,  reasons,  results,  and  how  it 
must  be  stopped. 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  SI.,  New  York,  N.  Y. 


The  thought  may  be  far  fetched, 
but  it  is  just  such  free  use  of  control 
by  prejudiced  pressure  groups  that 
caused  the  downfall  of  the  French 
Democracy  and  "which  is  rapidly  un¬ 
dermining  our  democracy  under  the 
confused,  blatherskite,  profuse  flow  of 
words  and  rules  in  the  name  of  liberty 
and  freedom.  And  like  all  white  col¬ 
lar  idealisms  of  a  cure-all  for  a  con¬ 
dition,  kills  an  individual  in  its  appli¬ 
cation.  I  hope  you  win  your  case  in 
this  totalitarian  ruling  of  democratic 
bureaucracy.” 

John  W.  Hershey. 


AT  larro  research  farm  when  a  cow  that  has  been  eating  an  experi- 
jl\  mental  mixture  goes  off  feed,  we  have  one  standard  policy.  We  put 
her  on  Larro  . . .  and  keep  her  on  it  until  she  has  completely  recovered  and 
often  until  the  end  of  the  lactation  period.  The  all-round  goodness  of 
Larro  Dairy  Feed  with  its  unique,  proved  formula  . .  .  the  high  quality  of 
its  ingredients  ...  its  palatability,  remarkable  uniformity  and  complete¬ 
ness  quickly  get  inctheir  good  work  and  help  the  distressed  cow  to  get 
back  on  the  right  track. 

This  is  not  news  to  regular  Larro  feeders.  Many  of  them  got  started  with 
Larro  because  they  wanted  something  extra  good  for  an  ailing  animal. 
And  then  they  discovered  that  the  feed  that’s  good  for  cows  in  poor  con¬ 
dition  is  equally  good  for  others— and  has  the  advantage  of  helping  them 
to  stay  well  and  make  a  lot  of  milk  and  profit  in  the  bargain. 

Give  Larro  Dairy  a  real  trial  in  your  herd.  See  for  yourself  what  that 
extra  quality  means  in  profit  for  the  feeder.  That’s  the  only  reason  we  put 
it  there  ...  to  help  the  feeder  make  more  money  than  he  can  make  on  a 
less  efficient,  less  economical  feed.  Many  a  dairyman  has  been  astonished 
by  the  profit  performance  on  Larro  of  cows  that  did  only  fairly  well  on 
other  feeds.  Maybe  you,  too,  are  in  for  a  real  surprise. 


My  Mail  Address  is 


Town - „ - -  State _ 

We  have  the  following  stock: 

(Please 

say  how  many)  Cows  Hogs  Poultry 


LARROWE  MILLING  COMPANY 

(TRADE  NAME) 

Division  of  General  Mills,  Inc. 

DETROIT,  MICHIGAN  .  DEPT.  G 

Send  me  the  Free  Larro  Dairy  Book. 

My  Name  is 


this  coupon 

a  FREE  DAIRY  BOOK 


l 


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udder-teats 

Soothing,  softening. 
Ideal  for  udder 
massage.  Contains 
odorless  antiseptic. 


OINTMENT 


Sold  since  1908.  Antiseptic 
wound,  call  and  hoof  dressing  for 
cows,  horses  and  other  live  stock. 

Many  Farm  and  Home  Uses 

Works  quickly  on  chaps,  cracks, 
minor  cuts,  scratches  and  burns. 
TR  Y  IT  (  S°  8°od  ,or  the  skin! 

lWRITt  TODAY!  At  Je*,®rS  or  di'?1f* 
postpd.8-oz.can65c 

CORONA  MFG.  CO. 
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phalt  Rooting,  Hay  Tools,  Stock  Feed¬ 
ers  and  Founts,  Poultry  Supplies  and 
other  farm  needs!  WEPAY  FREIGHT. 
Write  today  for  new  low  prices! 

KITSELMAN  BROTHERS 
Dept.  230  Muncie,  Indiana, 


YOUR  LAME  << 
HORSE 


deserves  the  best  help. 

Don’t  experiment  and 
prolong  his  suffering. 

Avoid  long  “lay-ups." 

S A V OSS  ( for  40  years  —  _ 

sold  under  trade-mark  name  of  Save-The- 
Horse)  with  signed  guarantee  to  refund  if  it 
fails  to  give  satisfaction — use  for  lameness 
of  ankle,  hock,  shoulder,  hip  and  other  lame¬ 
ness.  At  druggists  or  sold  direct.  Send  fbr 
64-page  Guidance  Book.  FREE  to  any  owner 
of  a  lame  horse.  TROY  CHEMICAL  CO., 
1?1  Montgomery  St.  Binghamton,  N.  Y. 


TO  OWNERS  OF 

SADDLE  HORSES 

■SSvV'hloney  on  genuine  Imported  Eng¬ 
lish  “tack.”  Some  of  my  best  bargains 
are  Imported  Saddles?  as  low  as  $40: 
Bridles  $12:  Stable  Sheets  $4.50.  Write 
for  Free  #8  page  Catalog  that  saves 
money  for  thousands  of  customers. 
Saddlery  sent  on  approval.  Write  today, 
’•little  joe”  Wlesenfeld  Co..  Dept.  27- 
D,  112  W.  North  Awe.,  Baltimore,  Md. 


Pennsylvania 


88 


I 


\ 


The  RURAL  NEW-YORKER 


EUILVING  on  c% 

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GET  ClAY  Proven 
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Check  and  Mail  To¬ 
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CLAY  EQUIPMENT  CORPORATION 

142  Taylor  St.,  Cedar  Falls,  Iowa 
Dept.  421,  Binghamton,  New  York 


When  even  mild  discomfort  may 
hold  up  the  milk  flow,  it  is  bet¬ 
ter  for  cows  and  cheaper  for  you  to  bring  the 
quick  relief  of  Bag  Balm  to  cuts,  chaps  and  the 
common  ills  and  injuries  to  udders  and  teats. 
When  you  use  this  bland,  medicated  ointment 
you  help  guard  against  infection,  because  it  is 
compounded  with  ingredients  that  stay  anti¬ 
septic  on  contact  and  promote  quick  healing. 
For  reducing  Caked  Bag  there’s  nothing  like 
Bag  Balm,  and  its  stiff  texture  favors  the  most 
effective  application. 

Keep  it  on  hand 
healing  emer¬ 
gencies;  it’s 
pleasant  to  use 
and  so  economi¬ 
cal.  At  feed, 
drug  and  general 
stores  or  by  mail 
postpaid. 

DAIRY 

ASSN.  CO.,  Inc. 

Dept.  9-A, 

Lyndonville,  Vt. 


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for 


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JIM  BROWN 

Dept.  4890,  Cleveland,  0-,  Memphis,  Tenn. 


Counterfeit  Farm  Coopera¬ 
tion 

(Continued  from  last  issue) 

The  Dairymen’s  League  Coopera¬ 
tive  Association,  Inc.,  with  head¬ 
quarters  in  New  York,  owned  and 
operated  a  large  number  of  plants, 
reported  as  numbering  273  in  1930. 
This  number  was  reduced  to  135  in 
1935.  About  one-half  of  the  mem¬ 
bers’  milk,  however,  was  delivered 
directly  to  plants  owned  and 
operated  by  Borden.  Furthermore, 
while  the  League  management  was 
equipped  to  sell  the  milk  wholesale 
and  retail  to  consumers,  they 
adopted  or  were  forced  to  adopt,  a 
policy  of  not  entering  the  New  York 
market  in  the  capacity  of  a  retail 
distributor  of  milk  in  competition 
with  their  “dealer  boss.”  Certainly, 
in  this  respect  they  have  not  been 
a  true  cooperative  association. 

In  July  1933,  the  League  manage¬ 
ment  was  charged  by  the  manage¬ 
ment  of  the  second  largest  coopera¬ 
tive  association  as  having  paid  their 
farmers  from  May  1,  1921  to  May  1, 
1933  $80,249,572.15  less  for  their 

milk  than  the  League  members 
would  have  received  had  they  been 
paid  the  price  which  farmer  mem¬ 
bers  of  the  other  cooperative  asso¬ 
ciation  had  received  for  their  milk 
during  this  same  period.  Later,  the 
books  and  records  of  the  League 
were  audited  under  the  direction  of 
the  New  York  State  Department  of 
Farms  and  Markets  at  the  direction 
of  the  State  Legislature,  which  audit 
revealed  that  during  an  18-month 
neriod  beginning  April  1,  1936  and 
ending  September  30,  1937,  the 

League  management  had  extended 
rebates  to  dealers  of  over  $6,000,000 
and  had  lost  $17,000,000  in  operating 
as  a.  dealer  over  the  18 -month 
period.  Furthermore,  the  audit  re¬ 
vealed  an  expenditure  of  over  $650,- 
000  consisting  of  unitemized  and 
unaccounted  for  X  expenses. 

The  League  management  claims 
the  honor '  of  being  the  leader  in 
securing  the  passage  of  Federal  milk 
price-fixing'  laws.  It  also'  claims 
credit  for  working  out  the  classifica¬ 
tion  plan  of  paying  farmers  for 
milk  which  'has"’ been  legalised  by 
Federal  milk  price-fixing  laws.  The 
chief  counsel  of  the*  .association 
claims  the  authorship  of  the  Federal 
Cooperative  Marketing  Law,  which 
passage  was  sponsored  by  Senators 
Capper  and  Volstead,  under  which 
the  law  setting-up  of  counterfeit  co¬ 
operative  associations  was  legalized. 

Federal  Judge  Frank  Cooper,  in 
his  written  opinion  setting  aside  the 
Federal-State  Milk  Marketing  Agree¬ 
ment,  in  addition  to  charging  the 
League  management  of  doing  other 
things  which  were  either  illegal  or 
questionable,  also  charged  the 
management  with  entering  into  the 
conspiracy  with  others  to  gain  a 
monopoly  of  the  milk  industry  in 
that  marketing  area. 

In  respect  to  the  political  and 
propaganda  activities  of  counterfeit 
cooperative  associations,  we  find  that 
many  such  associations,  if  not  all  of 
them,  publish  a  weekly,  semi-weekly, 
or  monthly  paper,  the  expense  of 
which  is  defrayed  by  deductions 
from  the  farmers’  milk  checks  and 
these  publications,  together  with 
other  bulletins  and  pamphlets,  are 
used  to  circulate  propaganda  favor¬ 
able  in  respect  to  their  varied  ac¬ 
tivities.  In  addition,  the  membership 
of  these  associations  is  divided  into 
local  organizations  for  the  alleged 
purpose  of  electing  delegates  to 
represent  members  at  the  annual 
convention  to  transact  the  business 
of  the  association.  However,  these 
same  local  groups  are  in  a  position 
to  function  as  political  and  propa¬ 
ganda  organizations  365  days  each 
year.  The  expense  of  maintaining 
such  organizations  is  also  taken  out. 
of  the  farmers’  milk  checks. 

■  The  Dairymen’s  League  reported 
a  total  membership  of  some  31,000 
in  1939,  residing  in  various  counties 
in  the  State  of  New  York,  New 
England,  New  Jersey  and  Pennsyl¬ 
vania.  This  membership  was  divided 
into  760  local  groups. 

The  Inter-State  Milk  Producers’ 
Association  operating  in  the  Phila¬ 
delphia  milk  marketing  area,  re¬ 
ported  a  total  membership  of  some 
8,500  members  residing  in  40  differ¬ 
ent  counties  located  in  Pennsylvania, 
New  Jersey,  Delaware,  Maryland, 
Virginia  and  West  Virginia,  which 
membership  was  divided  into  1J.6 
locals. 


The  Dairymen’s  Cooperative  Sales 
Association,  operating  in  the  Pitts¬ 
burgh  marketing  area  reported  in 
1933  a  total  membership  of  over 
13,000,  residing  in  some  23  counties 
in  Ohio,  20  counties  in  Western 
Pennsylvania  and  14  counties  in 
West  Virginia.  The  membership  was 
divided  into  173  locals. 

A  recent  check  reveals  that  the 
Dairymen’s  League,  the  Inter-State 
Milk  Producers’  Association  and  the 
Dairymen’s  Cooperative  Sale  Asso¬ 
ciation,  supplying  milk  to  some  39 
or  more  subsidiaries  of  chain-owned 
milk  companies  operating  in  the 
State  of  Pennsylvania,  had  farmer 
members  residing  in  at  least  all  but 
three  counties  in  the  State  of  Penn¬ 
sylvania,  with  substantial  over¬ 
lapping  of  their  activities  in  many 
of  the  counties.  Acting  through  their 
local  organizations  these  large  co¬ 
operative  associations  are  in  a  posi¬ 
tion  to  exert  tremendous  political 
influence  in  Pennsylvania  by  secur¬ 
ing  the  election  of  members  of  the 
Legislature,  members  of  Congress, 
and  they  are  further  in  a  position 
to  sponsor  the  appointment  or  elec¬ 
tion  of  other  officials  that  have  to 
do  with  the  administration  of  laws 
pertaining  to  milk  sanitation  and 
milk  distribution. 

According  to  published  reports,  an 
attorney  employed  by  the  Dairy¬ 
men’s  League  has  served  as  a  mem¬ 
ber  of  the  Legislative  Committee  of 
the  Pennsylvania  State  Grange  for 
19  years,  which  takes  us  back  to 
about  the  time  the  Federal  Coopera¬ 
tive  Law  was  enacted.  He  has  also 
served  as  chairman  of  the  Legislative 
Committee  of  the  Grange  for  nine 
years.  A  former  Secretary  of  the 
Pennsylvania  State  Grange,  in  a 
prepared  statement  to  the  Agricult¬ 
ural  Committee  of  the  Senate  in  1935, 
stated  among  other  things  that  he, 
in  addition  to  representing  the 
Grange,  was  an  authorized  represen¬ 
tative  of  the  Dairymen’s  League, 
Inter-State  Milk  Producers’  Asso¬ 
ciation  and  Dairymen’s  Cooperative 
Sales  Association,  and  stated  further 
that  the  Grange  had  sponsored  co¬ 
operative  legislation  in  the  State  for 
60  years. 

There  is  no  complete  record  of 
the  political  and  propaganda  activi¬ 
ties  in  the  State  of  Pennsylvania  of 
the  officers,  directors,  attorneys  and 
other  employees  of  these  counterfeit 
cooperative  associations  in  attempt¬ 
ing  to  gain  control  of  other  farm 
organizations.  There  is  however, 
this  incomplete  report: 

The  present  Master  of  the  Penn¬ 
sylvania  State  Grange  is  also  a 
director  of  the  Inter-State  Milk 
Producers  Association  and  a  director 
of  Pennsylvania  State  College.  Two 
other  directors  of  the  Inter-State 
Milk  Producers  Association  are  also 
directors  of  Pennsylvania  State 
College.  A  former  president  and 
director  of  the  Dairymen’s  League 
is  also  serving  as  a  director  of 
Pennsylvania  State  College.  The 
attorney  for  the  Inter-State  Milk 
Producers  Association  is  a  member 
of  the  State  Senate  and  a  director  of 
the  Inter-State  Milk  Producers  Asso¬ 
ciation  is  a  member  of  the  House 
of  Representatives. 

It  is  very  probable  that  if  a  similar 
and  more  complete  survey  were  made 
of  conditions  in  the  State  of  New 
York  and  each  of  the  34  or  more 
states  throughout  the  nation  in  which 
the  two  largest  nationally  chain- 
owned  milk  companies  own  and 
operate  subsidiaries  and  purchase 
their  milk  supplies  through  coopera¬ 
tive  associations,  we  would  find  a 
condition  existing  similar  to  that  in 
the  State  of  Pennsylvania. 

In  1922  or  thereabouts  the  various 
farm  organizations  in  Pennsylvania 
were  federated  into  one  organization, 
presumably  for  legislative  and  lobby¬ 
ing  purposes.  The  present  president 
of  the  organization  is  a  director  of 
the  Dairymen’s  Cooperative  Sales 
Organization  of  Pittsburg.  A  similar 
Federation  of  farm  organizations  was 
organized  in  the  State  of  New  York. 
The  President  of  the  Dairymen’s 
League  is  reported  as  serving  as 
President  of  the  Federated  Farm 
Organizations  in  that  State. 

Many  of  the  largest  cooperative 
associations  have  federated  into  a 
national  organization  known  as  the 
National  Cooperative  Milk  Producers 
Federation  with  headquarters  in 
Washington.  The  President  of  the 
organization  is  chief  counsel  of  the 
Dairymen’s  League  of  New  York. 
A  director  of  the  organization  is  also 
a  former  President  and  Director  of 


the  Dairymen’s  League  and  is  also 
one  of  the  Directors  of  Pennsylvania 
State  College.  The  Federation  is 
financed  by  contributions  from  the 
affiliated  cooperative  associations 
which  money,  once  again,  is  de¬ 
ducted  from  their  members’  milk 
checks.  This  Federation  has  assumed 
the  active  leadership  in  securing  the 
passage  of  Federal  laws  including  the 
Federal  milk  price-fixing  law  and 
other  legislation  which,  when  put 
into  application,  have  worked  to  the 
financial  benefit  of  the  milk  mo¬ 
nopoly  interests  and  to  the  detriment 
of  the  dairy  farmers.  I  reported  on 
this  previously.  Government  milk 
price-fixing  laws  in  no  way  can  be 
construed  as  being  a  legitimate  regu¬ 
latory  measure  designed  to  stabilize 
the  milk  industry  and  insure  that 
the  industry  was  administered  effi¬ 
ciently  and  fairly  and  in  the  best 
interests  of  all  parties  concerned. 
Contrariwise,  government  milk  price¬ 
fixing  laws  have  legalized  the  vari¬ 
ous  unearned  and  hidden  profit¬ 
taking  schemes  which  certain  large 
milk  interests  had  been  foisting  upon 
the  dairy  industry,  previous  to  the 
passage  of  such  price-fixing  laws, 
for  profit  and  monopolistic  extending 
purposes.  This  has  been  accom¬ 
plished  principally  through  pressure 
and  propaganda  of  bogus  cooperative 
managements  and  leaders. 

There  is  abundant  evidence  that 
agriculture  is  being  forced  to  support 
a  powerful,  undercover  political 
organization  functioning  under  the 
camouflage  of  bona  fide  agricultural 
cooperative  associations.  The  farm¬ 
ers’  milk  and  money  are  used  to 
build  up  and  extend  a  powerful 
political  organization  to  dominate  the 
official  activities  of  selective  and 
appointive  government  officials  for 
the  sole  and  express  purpose  of  gain¬ 
ing  a  monopoly  of  the  milk  industry. 
If  such  an  undercover  political 
octupus  is  allowed  to  continue, 
exist,  grow  and  expand,  it  will  not 
only  reduce  the  dairy  farmers  of 
America  to  a  state  of  peasantry,  and 
eventually  all  other  groups  of  farm¬ 
ers  will  suffer  the  same  fate,  but  it 
will  also  eventually  destroy  our 
American  democratic  form  of  govern¬ 
ment.  Howard  C.  Reynolds. 


N.  Y.  State  Jersey  Breeders 
Meet 

At  the  annual  meeting  of  the 
New  York  State  Jersey  Breeders  in 
Sycrause,  N.  Y.,  60  were  on  hand 
to  hear  a  very  excellent  program. 

The  significance  of  lack  of  im¬ 
portations  of  Jersey  cattle  from  the 
Island  of  Jersey  was  discussed  by 
Ira  G.  Payne,  president  of  the  Ameri¬ 
can  Jersey  Cattle  Club.  He  stated 
that  while  this  would  seem  to  be 
quite  deterimental  it  is  really  a 
challenge  to  American  breeders  to 
develop  the  breed  in  this  country. 
He  pointed  out  that  the  grand  cham¬ 
pion  cow  at  the  National  Dairy  Show 
this  year  was  bred  in  the  United 
States  and  that  it  is  perfectly  possi¬ 
ble  for  us  to  breed  wonderfully  fine 
show  animals.  He  stated,  however, 
that  this  type  might  be  a  little 
different  from  the  imported  type  and 
stressed  that  there  has  always  been 
recognition  that  American  breeders 
were  leaders  in  breeding  Jerseys  for 
production. 

A  very  encouraging  report  on  the 
progress  made  in  selling  Jersey 
Creamline  milk  in  New  York  State 
was  made  by  Dr.  Kenneth  Landsburg. 
He  stated  that  while  the  progress  in 
increasing  markets  as  somewhat 
limited  in  total  volume  it  was  never¬ 
theless  very  substantial  when  con¬ 
sidered  on  the  basis  of  percentage 
increase.  The  volume  of  milk  sold 
under  the  trade  name  of  Jersey 
Creamline  has  increased  approxi¬ 
mately  three  fold  in  the  past  two 
years. 

Some  interesting  natural  color 
moving  pictures  of  the  State  Jersey 
Sale  were  shown  by  Dr.  A.  C.  Dahl- 
berg.  At  this  sale  39  consigned  fe¬ 
males  were  sold  at  an  average  of  $160 
per  head.  The  meeting  concluded 
with  the  election  of  officers  for  1941. 
The  following  individuals  were 
elected: 

H.  C.  Andrews,  president;  F.  M. 
Collins,  vice-president;  George  Waite, 
2nd  vice-president;  A.  C.  Dahlberg, 
secretary;  Wm.  J.  Henry,  treasurer. 

Directors:  John  Lucksinger,  J. 
Howard  Kidd,  Jr.,  Earl  Beckwith, 
Ronald  Bree,  Lee  Chamberlain,  and 
Edmond  Butler. 


The  RURAL  NEW-YORKER 


89 


Lamb  Feeding  in  Western  New  York 


Once  more  thn  annual  transfer  of 
feeding  lambs  from  the  range  to 
Western  New  York  farms  has  taken 
place.  Most  of  us  who  follow  the 
practice  of  fattening  lambs  during 
the  Winter  months  have  our  feeding 
pens  well  filled.  There  are  some  who 
have  not  yet  secured  their  usual 
quota,  while  still  others  may  be 
planning  to  put  in  a  second  lot  later 
on,  after  those  obtained  early  in  the 
season  have  been  finished  and  mar¬ 
keted.  We  learn  of  one  feeder  who 
has  just  received  a  carload  of  ewe 
lambs  that  weighed  only  40  pounds 
at  the  range,  which  means  that  they 
probably  went  into  the  feeding  pens 
at  around  32  pounds  each.  This  is 
an  exceptionally  light  lot,  and  will 
require  a  good  long  feeding  period 
to  bring  them  up  to,  the  desired 
weight  of  about  90  pounds.  It  will 
very  likely  be  around  June  1  before 
they  will  be  ready  to  go  to  market, 
conflicting  with  the  early  Spring 
work  when  we  preler  to  have  our 
chores  take  as  little  time  as  possible. 

As  in  other  years  we  wonder  how 
the  venture  will  turn  out,  for  it  is 
always  a  form  of  gambling  to  invest 
around  $1,500  for  a  carload  of  lambs 
with  no  guarantee  on  the  outcome. 
This  year  seems  to  be  a  little  more 
of  a  speculation  than  usual  because 
of  the  turmoil  that  exists  in  about 
all  of  the  world,  and  just  what  may 
happen  in  the  countries  on  this  side 
of  the  Atlantic  is  most  uncertain. 
What  effect _future  events  may  have 
on  our  markets  for  farm  produce  is 
beyond  the  knov/ledge  of  any  of  us. 

However,  it  seems  that  the  best 
policy  to  follow  is  to  proceed  along 
the  regular  lines  of  effort,  carrying 
on  the  program  that  experience  has 
taught  us  to  be  best  adopted  to  our 
particular  locality  and  our  own  per¬ 
sonal  preference.  For  many  of  us 
that  means  a  bunch  of  feeder  lambs 
to  carry  through  the  Winter,  con¬ 
sequently  we  filled  our  pens  with 
350  head  of  New  Mexico  lambs 
November  4,  weight  on  the  range 
51.6  pounds,  costing  $4.67  per  head 
delivered  here  at  our  station,  every 
one  coming  out  of  the  car  on  his 
own  power  and  ready  for  their  first 
feed  of  hay,  a  mixture  of  alfalfa, 
sweet,  medium,  and  alsike  clover. 

For  a  good  many  years  feeders 
in  this  area  have_  been  prejudiced 
against  southern  lambs  preferring 
those  grown  in  the  northern  high 
altitudes  of  Wyoming,  Idaho  and 
Montana.  But  after  being  forced  to 
take  the  Texas  and  New  Mexico 
stock  in  recent  years,  owing  to  the 
increasing  difficulty  in  obtaining  the 
northern  type,  we  feel  a  little  more 
kindly  towards  this  southern  stuff. 
Although  we  still  prefer  the  northern 
lambs  if  they  can  be  secured,  even 
at  a  little  premium  in  price. 

After  experimenting  for  two  or 
three  years,  we  are  convinced  that 
stock  molasses  added  to  our  grain 
mixture,  regardless  of  its  composi¬ 
tion,  is  a  fine  thing,  Therefore  our 
first  lot  of  feed  contained  the  follow¬ 
ing  ingredients:  2,500  lbs.  corn-and- 
cob  meal,  2,500  lbs.  of  oats  and  barley 
(not  ground)  1,000  lbs.  wheat  bran, 
1,000  lbs.  oil  meal,  1,770  lbs.  stock 
molasses  and  100  lbs.  salt.  At  the 
end  of  the  first  month  the  second 
lot  of  feed  was  mixed  with  the  bran 
reduced  by  50  per  cent,  otherwise 
the  proportion  is  the  same.  At  pre¬ 
sent  they  are  getting  about  325  lbs. 
per  day  or  very  nearly  a  pound  per 
head  in  the  two  feeds,  and  are  mak¬ 
ing  excellent  gains.  This  will  be 
still  further  increased  shortly,  until 
they  are  able  to  take  a  pound  and  a 
quarter  to  a  pound  and  a  half  per 
day. 

For  the  first  time  we  are  mixing 
salt  with  the  feed  ration  this  Winter, 
instead  of  keeping  it  before  the 
lambs  in  a  separate  container,  where 
they  can  help  themselves  as  they 
want  it.  This  latter  method  proved 
quite  wasteful  since  the  salt  is  sure 
to  become  dirty  in  a  very  short- 
time,  and  then  must  be  thrown  out 
and  wasted,  while  if  mixed  with  the 
grain  ration  none  of  it  is  lost. 

As  is  usually  the  case  there  is 
some  mortality  during  the  feeding 
process.  The  most  common  cause  is 
over-eating  of  the  grain  ration, 
causing  acute  indigestion,  affecting 
the  heart,  and  proving  fatal  in  a 
few  hours,  in  fact  a  lamb  may  be 
absolutely  normal,  and  take  his  feed 
in  the  usual  greedy  manner,  and 
then  be  found  dead  and  bloated  at 
the  next  feeding  time.  Just  how  to 


avoid  this  loss  is  hard  to  understand. 
We  sometimes  think  it  may  be  due 
to  a  too  heavy  ration;  too  large  a 
proportion  of  corn  or  other  heavy 
grain,  but  when  an  entire  lot  of  350 
or  more  all  have  the  same  feed,  and 
only  one  is  harmed  thereby  it  is 
difficult  to  explain  just  why  that  one 
is  fatally  affected.  If  discovered  in 
time  it  way  be  possible  to  save  the 
animal  by  giving  it  a  cupful  of  water 
to  which  a  teaspoonful  of  ordinary 
baking  soda  has  been  added.  That 
appears  to  relieve  the  pressure  of 
the  gas  formed  in  the  stomach,  and 
the  lambs  may  recover,  at  least  it 
has  been  done  successfully. 

Sometimes  heavy  losses  occur  due 
to  quite  unusual  or  unexpected  cir¬ 
cumstances.  One  car  contained  28 
dead  lambs  on  arrival  at  our  railroad 
station.  The  buyers  refused  to  ac¬ 
cept  them  without  the  presence  of 
a  railroad  claim  agent,  yet  they  must 


be  unloaded  and  fed  promptly  to 
save  furthfer  losses.  The  claim  agent 
was  called  in  and  satisfactory  adjust¬ 
ments  were  agreed  upon,  so  the 
lambs  could  be  unloaded.  The  con¬ 
clusion  arrived  at  was  that  in 
switching  the  car  it  was  handled  too 
roughly,  with  the  result  that  the 
lambs  were  shifted  and  piled  up  in 
one  end  of  the  car,  so  that  many 
were  smothered  underneath  the  pile! 

Another  neighbor  lost  18  head  from 
maggot  trouble.  The  eggs  were 
hatched  out  during  a  very  unusually 
warm  spell  of  weather,  and  then 
the  maggots  worked  on  the  lambs  so 
quickly  that  the  damage  was  done 
before  the  owner  was  aware  of  their 
presence.  Fortunately  such  inci¬ 
dents  occur  very  rarely  and  would 
probably  never  happen  to  the  same 
feeder  a  -second  time! 

With  the  very  low  prices  paid  for 
cabbages  this  Fall,  many  farmers  are 
feeding  them  out  to  stock  of  all  kinds. 
We  are  giving  our  lambs  a  generous 
feed  of  chopped  cabbage  once  a  day, 


and  they  relish  it  immensely. 
While  they  may  have  very  little 
fattening  quality,  they  are  very 
palatible  and  appear  to  keep  the 
lambs  in  excellent  physical  condition, 
at  any  rate  when  cabbage  is  $5  per 
ton  or  less,  as  was  the  case  this 
season  we  shall  give  our  lambs  tlrt 
pleasure  of  feasting  on  it. 

We  expect  these  lambs  will  be 
ready  for  market  about  April  1,  and 
at  that  time  may  have  more  to  tell 
of  the  results  of  our  Winter’s  work. 

IRVING  C.  H.  COOK. 


Veteran  Horse 

My  dad  has  a  World  War  horse 
26  years.  His  name  is  Harry.  On 
one  side  of  his  hip  is  branded  U.  S. 
and  on  the  other  side  B.  I  would 
like  to  know  of  any  other  horses 
who  are  veterans  alive  and  healthy 
like  our  horse.  Harry  is  very  active 
for  his  age.  Rita  Roller. 


npWO-CYLINDER  engine  design! 

-*■  For  seventeen  years  this  exclusive 
John  Deere  feature  has  been  making 
tractor  history  .  .  .  helping  more  than 
a  quarter  of  a  million  owners  of 
John  Deere  tractors  to  cut  their  costs 
...  to  do  their  work  easier,  faster, 
better. 

You  need  only  to  talk  with  John 
Deere  owners  to  learn  of  operating 
costs  almost  unbelievably  low.  Many 
are  plowing  for  as  little  as  9  cents  an 
acre  for  fuel  .  .  .  cultivating  for  1-1/2 
to  2-1/2  cents  an  acre  .  .  .  doing  all 
their  jobs  at  proportionately  low  cost. 

But  the  ability  to  burn  the  low-cost 
fuels  successfully  and  efficiently  is 


only  one  advantage  of  John  Deere 
two-cylinder  engine  design.  It  makes 
possible  the  straight-line  transmis¬ 
sion  with  no  bevel  gears  to  consume 
power . . .  the  belt  pulley  on  the  crank¬ 
shaft  .  .  .  the  proper  distribution  of 
weight  for  better  traction  in  difficult 
field  conditions  .  .  .  the  fewer  and 
heavier  parts  that  last  longer  ...  the 
easy,  simple  maintenance,  much  of 
which  you  can  do  yourself. 

Combined  with  all  these  outstand¬ 
ing  mechanical  advantages  in  the 
John  Deere  you  have  an  equally  im¬ 
pressive  array  of  operating  features — 
an  unexcelled  view  of  the  work  ahead 
and  on  both  sides  of  the  tractor  at  all 


times  ;  . :  a  handy  clutch  that  you  can 
operate  while  standing  up,  sitting 
down,  or  from  the  ground  . . .  smooth, 
responsive  steering  .  .  .  foot-con¬ 
trolled  differential  brakes  for  short 
turns  and  safe  stopping  ...  a  hydraulic 
power  lift  ...  a  roomy  platform; 
(Self-starter  and  lights  available  for 
Models  “A”,  “B”,  and  “D”.) 

Own  a  John  Deere  and  make  your 
work  easier,  cut  your  costs,  save  time 
and  work.  Among  the  nineteen  mod¬ 
els  in  six  power  sizes,  there’s  one  that 
will  fit  your  needs  to  a  “T”.  Ask  your 
John  Deere  dealer  to  arrange  a  demon¬ 
stration.  For  more  complete  informa¬ 
tion  by  mail,  use  the  coupon  below; 


r 

■■■■■■■I 


rSTt 


Partners  in  Profit 

Available  for  John  Deere  gen¬ 
eral  purpose  tractors  is  a  com¬ 
plete  line  of  integral  equipment 
.  .  .  equipment  that  does  a  better 
job  . . .  that  plants  more  accurate¬ 
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cultivates  more  thoroughly  .  .  ; 
harvests  more  efficiently  ...  in 
short,  that  does  the  kind  of  job 
that  insures  bigger  profits. 


More  powerful,  more  economical, 
sturdier  is  the  new  Model  “B"  for  *41. 
Handles  a  2-bottom  plow  in  practi¬ 
cally  any  condition.  For  larger- farms 
there  is  the  2-3-Plow  Modal  "A"  and 
the  full  3-Plow  Model  “G”. 


For  the  email  farm  or  to  replace  th« 
last  team  on  the  large  farm,  there  it 
the  low-cost,  1-2- Plow  Model  +*H>' 
which  cultivates  two  rows,  shown 
iwsre  with  a  Model  '*H**  Tractor- 
Drawn  Spreader. 


JOHN 

/w-u/mk 


TRACTORS 


John  Deere,  Moline,  Illinois.  Dept.  G-137 

Tell  me  more  about  the  advantages  of  John  Deere  * 
two-cylinder  tractors.  I  have  checked  the  models  in 
which  I’m  particularly  interested. 

□  1-Plow  “L”  Dl-2-Plow  “H”  □  2-Plow  “B” 

□  2-3-Plow  “A”  D3-Plow  “G”  □  Orchard  Models 

□  Standard  Tread  Models  for  field  and  belt  work 


Name. 

Town. 


State . R.F.D. 


90 


7ht  RURAL  NEW-YORKER 


February  8,  1941 


GHAIAT  TRACTORS 

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SMALL  FARM  AND  OAR* 
DEN  MODELS  34  H.P.  to  8 
H.P.  Larger  models  do  ALL 
JOBS  on  small  farms — small 
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ORD  LOW  PRICES.  Ma¬ 
terial  and  labor  costs  go¬ 
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10  DAY  TRIAL 


Try  it  on  your  own  work 
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for  all  small  jobs. 


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One  H.P. 


5  H.P.  Walking  Type 


The  SHAW  Manufacturing  Co. 

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REFRIGERATION 


Write  today  for  descriptive  literature 

SARGENT,  OSGOOD  &  ROUNDY  CO. 
Randolph,  Vermont 


ACTION  AT,  ALBANY  ON  MILK 

Several  milk  bills  have  already 
been  introduced  in  the  Legislature. 
Senator  Rhoda  Fox  Graves,  St.  Law¬ 
rence  County,  and  Assemblyman 
Maurice  Whitney,  Renselaer  County, 
are  jointly  sponsoring  a  bill  to  ex¬ 
empt  from  dealer  licensing  all  milk 
producers  who  sell  their  own  milk 
at  the  farm  to  consumers.  Mr.  Whit¬ 
ney  submitted  his  farm  bill  for  ap¬ 
proval  by  the  State  Agricultural  So¬ 
ciety  at  its  annual  meeting,  but  no 
endorsement  was  given. 

Assemblyman  Arthur  Wachtel, 
Bronx  County,  has  reintroduced  his 
1940  bill  to  amend  Section  258-c  of 
the  Agriculture  and  Markets  Law  so 
that  the  Commissioner  of  Agriculture 
will  no  longer  have  the  power  to 
deny  a  milk  license  to  any  dealer 
or  producer-dealer  merely  because 
other  dealers  in  the  same  market 
object.  Mrs.  Graves  sponsored  a  sim¬ 
ilar  bill  in  the  Senate  last  year.  She 
has  not  yet  reintroduced  her  bill  but 
expects  to  do  so  within  the  next  week. 
Mr.  Wachtel  also  has  a  bill  to  compel 
milk  dealers  to  install  a  uniform 
system  of  accounting  and  to  give 
the  Commissioner  the  power  to  ex¬ 
amine  all  such  records. 

A  bill  sponsored  by  Mrs.  Graves 
seeks  to  amend  the  Rogers-Alien 
Law,  so  that  any  marketing  order  or 
amendments  need  only  be  approved 
by  66  2-3%  of  producers  affected, 
instead  of  75%  as  now  required. 

The  Assembly  approved  a  resolu¬ 
tion  offered  by  Assemblyman  How¬ 
ard  Allen,  Dutchess  County,  directed 
to  Secretary  of  Agriculture  Wickard, 
requesting  him  to  continue  the  pres¬ 
ent  Order  until  superseded  by  a  new 
order.  Regarded  as  a  move  by  the  Bor- 
den-League-Bargaining  Agency  group 
to  embarrass  Mr. Wickard,  both  Sen¬ 
ators  Graves  and  Young,  Lewis 
County,  declared  they  would  oppose 
the  resolution  when  it  came  up  for 
a  vote  in  the  Senate. 


BARGAINING  AGENCY  AND 
LEAGUE  TRY  TO  STOP  NEW 
REFERENDUM 

Bargaining  Agency  directors  re¬ 
cently  voted  to  petition  Secretary 
Wickard  to  hold  new  hearings  on 
the  proposed  amendments  before  any 
further  referendum.  Delegates  from 
"Eastern  Milk  Producers  Assn,  were 
opposed  to  this  vote.  The  petition, 
made  January  22,  was  denied  a  week 
later.  As  we  go  to  press  it  is  reported 
that  the  next  trick  in  the  monopoly’s 
bag  to  defeat  the  amendments 


will  be  new  injunction  proceedings 
brought  by  the  League  against  the 
Federal  Government,  to  stop  the  sec¬ 
ond  referendum. 

NO  BALLOTS  FOR  PRODUCERS 

I  see  by  the  newspapers .  that  the 
dairy  stooges  are  up  to  some  more 
of  their  phoney  tricks.  There’s  the 
latest  report  that  the  Pisecks  are 
getting  ready  to  organize  a  strike 
in  protest  against  Secretary  Wickard’s 
suspension  of  the  Order. 

I  cannot  believe  in  Mr.  Piseck 
any  more,  as  I  believe  he  is  in  with 
the  Bargaining  Agency  and  I  don’t 
even  have  to  read  any  paper  to  know 
the  Bargaining  Agency  is  a  detri¬ 
ment  to  all  dairymen.  I  am  one  far¬ 
mer  who  will  not  strike  to  bring 
back  the  Order  as  it  is  set  up  today 
and  I  don’t  see  how  any  thinking 
farmer  would  either. 

I  am  one  of  the  many  who  did 
not  get  a  ballot  to  vote  on  these 
amendments.  The  courts  are  getting 
some  of  us  suspicious.  If  they  were 
informed  that  some  of  us  did  not 
receive  ballots,  they  must  know  the 
vote  was  a  fraud. 

I  am  also  informed  that  the  Dairy¬ 
men’s  League  got  some  ballots  from 
the  Administrator’s  office  and  also 
that  League  officials  had  members 
vote  them.  They  then  collected  the 
ballots  at  meetings  and  mailed  them 
for  the  members.  How  do  we  know 
if  they  were  really  mailed?  How 
do  we  know  they  didn’t  vote  dead 
men  or  farmers  who  had  quit  the 
League?  I  can  get  affidavits  from  a 
lot  of  men  that  they  did  not  get  any 
ballots. 

Dairymen  should  organize  at  each 
creamery  and  get  ric^  of  paying  dues 
to  such  bogus  groups  as  the  Eastern 
Milk  Producers  Association  and  the 
Bargaining  Agency.  They  would  be 
better  off  without  them. 

It’s  a  good  thing  for  us  farmers 
we  have  you  to  come  out  with  the 
truth,  no  matter  who  it  hits.  I  like 
your  paper  and  hope  you  are  success¬ 
ful  in  bringing  about  a  new  deal  for 
the  farmers.  A.  z.  ' 

Schoharie  County,  N.  Y. 


NOT  SUBJECT  TO  ORDER  AMEND¬ 
MENTS 

I  am  only  a  dirt  milk  producer 
expected  to  vote  for  or  against  the 
proposed  amendments  to  the  Federal 
Milk  Order.  I’m  not  sure  I  under¬ 
stand  my  position  under  these  amend¬ 
ments. 

Under  the  present  Order  a  handler 
or  dealer  does  not  have  to  pool  the 
proceeds  from  fluid  milk  that  he  sells. 


Left :  Pouring  the  milk  into  vats  where  it  is  warmed  to  a  temperature  of 
90  degrees.  Rennet  is  added  to  the  milk  to  aid  in  the  curdling  process. 
The  curd  is  “right”  in  about  two  hours  time.  Right:  Raking  before  it  is 
poured  into  moulds.  After  two  hours  of  stirring  and  raking ,  the  whey 

is  removed. 


if  he  produces  it  himself;  also  he 
can  sell  milk  in  any  city  in  the  State 
not  under  a  Federal  or  State  Order 
and  does  not  have  to  pool  the  price, 
since  such  milk  is  classed  as  unpriced 
milk. 

Is  it  true  that  the  proposed  amend¬ 
ments  would  require  him  to  pool 
his  proceeds  from  this  milk? 

A.  K.  R. 

Otsego  County,  N.  Y. 

Since  this  producer  does  not  sell 
milk  or  operate  a  plant  in  the  mar¬ 
keting  area  (i.  e.  New  York  City, 
Nassau,  Suffolk  and  Westchester 
counties),  he  is  not  considered  to  be 
a  New  York  handler.  He  does  not 
now  come  within  the  terms  of  the 
Order  and  the  amendments  would 
not  change  his  status. 

One  of  the  declared  objects  of  this 
particular  amendment  is  to  make 
dealers  covered  by  the  terms  of  the 
Order  pool  their  outside,  fluid  with 
the  other  classifications. 


Cost  of  Calf  Feeding 

L.  A.  Johnson,  New  Hampshire 
extension  dairyman,  makes  the 
following  report  on  a  calf  raising 
project  comprising  50  records. 

The  cost  to  grow  a  calf  to  six 
months  of  age  varied  from  $12  to  $56. 
The  average  for  calves  that  made 
fair  gains  was  $26;  and  $29  for  those 
making  good  and  excellent  gains. 

The  best  gains,  made  by  the  ex¬ 
cellent  group,  appear  to  be  due  to 
an  extra  month  of  whole  milk  feed¬ 
ing,  and  to  more  grain  feeding.  The 
calves  that  made  good  gains  were  fed 
more  skim-milk  than  those  that  made 
fair  gains,  and  received  274  pounds 
of  grain  on  the  average,  as  compared 
with  225  pounds  of  grain  for  the  fair 
group.  Calves  making  excellent 
gains  received  330  pounds  of  grain 
on  the  average,  and  were  fed  whole 
milk  for  83  days,  as  compared  with 
61  days  whole  milk  feeding  for  the 
other  calves.  The  cost  per  pound  of 
weight  gained  for  the  excellent  group 
was  9.4  cents.  The  good  and  fair 
groups  ran  11.2  and  13.6  cents  re¬ 
spectively. 


Coming  Farm  Meetings 

Feb.  10-15. — Farm  and  Home  week, 
Cornell  College  of  Agriculture,  Ithaca, 
N.  Y. 

Feb.  26-27. — New  England  Baby 
Chick  and  Egg  Show,  Town  Hall, 
Meriden,  Conn. 

Feb.  26-Mar.  1. — Country  Life  Pro¬ 
gram,  State  Institute  of  Applied  Agri¬ 
culture,  Farmingdale,  Long  Island. 

Mar.  4. — Northeastern  Dairy  Con¬ 
ference,  Benjamin  Franklin  Hotel, 
Philadelphia, Pa. 


Local  Cheese  Trade 

John  Vogt  of  Depauville,  Jefferson 
County,  in  Northern  New  York, 
went  into  the  cheese  business  some 
eight  years  ago.  He  repaired  the 
cheese  vats  and  furnace  in  the  hun¬ 
dred  year  old  barn  built  by  his 
father  and  turned  his  hand  toward 
creating  a  super  grade  of  limburger 
— a  talent  his  family  possessed  as 
long  as  he  could  remember. 

By  eight  in  the  morning,  the  fresh 
milk  is  warming  in  the  cheese  vats 
and  usually  by  ten  o’clock  a  fresh 
batch  of  limburger  has  been  finished. 
Then  comes  an  hour  of  salting  and 
rubbing,  weighing  and  wrapping.  In 
the  afternoon  Mr.  Vogt  travels 
around  the  country  selling  his  pro¬ 
duct  direct  to  consumers. 

This  farmer  takes  pride  in  his 
rubbing  process.  After  the  cheese 
has  been  salted  and  allowed  to 
settle  for  several  days,  Mr.  Vogt 
begins  his  special  daily  hand-rub¬ 
bing  process.  Within  five  or  six 
weeks  the  cheese  is  ready  for  market. 


MILK  CHECKS 
CROW  BICCER 


HAS  THEM  ALL 


Short-tube  milkers,  pail  type 
or  portable— whatever  kind 
you  prefer.  They’re  all 
UNIVERSALS— the  finest  ma¬ 
chines  this  famous  company 
has  built  in  all  its  25  years  of 
experience.They  milkfaster — 
cleaner— saferthen  ever,  with 
only  10  inches  of  vacuum. 
See  your  Universal  dealer 
before  you  buyany  milker. 

THE 

UNIVERSAL  MILKING 
MACHINE 

DEPT.  RN 
SYRACUSE.  N.  V. 


Milk  and  Dairy  Notes 


Left:  The  whey  is  taken  from  the  curdling  milk,  ( center )  which  is  then  poured  into  moulds,  the  re¬ 
maining  whey  draining  through  holes  in  the  moulds.  Right:  Most  important  operation  is  the  “hand  rubbing” 
process,  which  is  started  after  the  cheese  has  been  salted  and  allowed  to  settle  for  several  days. 


91 


The  RURAL  NEW-YORKER 


l|m«, 


Three  year  old  Suffolk  draft  stallion  has  completed  a  full  season’s  hard 
work  in  the  collar  on  the  M.  H.  Byer  farm  at  Lyndonville,  Orleans  County, 

New  York. 


A  County  Agent’s  Record 

Extension  Service  Review  gives 
the  following  account  of  the  work 
of  Roy  W.  Terry,  county  agent  of 
Concho  County,  Texas.  It  was  pre¬ 
pared  by  Judge  A.  L.  Sims,  one  of 
the  Commissioner’s  Court  that  hired 
Mr.  Terry: 

“An  historical  appraisal  of  the 
work  accomplished  by  the  Extension 
Service  in  Concho  County  Js  so  con¬ 
nected  with  the  personal  history  of 
the  county’s  one  and  only  county 
agent  that  this  sketch  is  more  a 
biography  of  Roy  W.  Terry  than  a 
formal  attempt  at  historical  writing. 

On  October  24,  1917,  a  model-T 
roadster  drove  up  to  our  ranch  head¬ 
quarters,  and  one  of  the  most  scared, 
greenest,  and  most  uncertain  men  I 
ever  saw,  got  out  of  the  car  and 
hesitantly  announced  that  he  was 
the  new  county  agent  of  Concho 
County. 

This  green  country  boy,  actuated 
by  a  desire  for  service  that  was  al¬ 
most  fanatical,  went  to  work  in  a 
rather  unpromising  field.  Our  old- 
timers  resented  an  upstart  from  A. 
and  M.  College  trying  to  tell  them 
how  to  handle  their  livestock  and 
how  to  run  'their  farms;  but  Terry 
kept  doggedly  on,  and  it  was  not 
long  before  we  found  that  he  not 
only  had  good  “savy”  but  that  he 
was  a  top  cowhand  and  farmhand  as 
well. 

Among  the  things  accomplished  in 
Concho  County  under  the  “Terry 
Regime”  are:  Saving  of  large  sums 
of  money  during  the  several  dry 
years  on  drought  purchases  and 
shipments  of  feed. 

Eradication  of  prairie  dogs.  Eradi¬ 
cation  of  coyotes  and  the  consequent 
substitution  of  loose  handling  of 
sheep  in  pasture  for  the  old  herding 
method.  The  carrying  capacity  of 
our  pastures  has  been  increased 
thereby  many  times. 

Practically  every  stock  owner  in 
Concho  County  now  has  registered 
sires,  and  the  grade  of  our  livestock 
has  been  raised  to  a  remarkable  de¬ 
gree.  Our  wool  is  considered  to  be 
as  good  as  any  grown  in  Texas,  and 
our  cattle  bring  a  premium  on  the 
market.  We  have  as  many  miles  of 
contour  rows  and  farm  terraces  as 
any  county  in  Texas. 

We  have  had  several  outbreaks  of 
animal  diseases  stopped  by  Terry’s 
prompt  action.  Much  work  has  been 
done  on  better  seeds.  We  have  more 
than  the  average  number  of  trench 
silos.  We  have  a  harmonious  and 
enthusiastic  conservation  set-up.  We 
have  boys’  clubs  that  are  accomplish¬ 
ing  much  in  the  way  of  feeding  live¬ 
stock  and  growing  crops. 

We  are  known  far  and  wide  among 
contractors  for  our  prompt  and 
efficient  handling  of  engineering 
problems  and  earth  measurements 
on  tank  dams,  terraces,  and  the  like. 
As  an  example  of  his  constructive 
thinking  along  this  line,  I  call  atten¬ 
tion  to  the  fact  that  he  put  in  level 
farm  terraces  against  the  advice  of 
the  Extension  Service’s  engineers 
who  told  him  that  they  would  ac¬ 
cept  no  responsibility  for  this  prac¬ 
tice.  There  are  now  thousands  of 
miles  of  level  and  closed-end  terraces 
in  our  State  to  vindicate  Mr.  Terry’s 
judgment. 

There  were  approximately  60 
sheepmen  who  owned  about  65,000 
sheep  when  Terry  came  into  our 
county.  We  now  have  approximately 
400  sheep  owners  who  annually  run 
about  300,000  head. 

He  had  the  reputation  of  being 
the  hardest-working  man  in  Concho 
County.  He  started  out  by  culling 
every  old  lady’s  chickens  and  doctor¬ 
ing  every  two-bit  calf  and  sick  mule 
in  the  county.  He  has  probably  sat 


up  with  more  ailing  animals  than 
any  other  man  in  Texas.  There  is 
not  a  man  or  woman  and  very  few 
children  in  Concho  County  who  are 
not  personally  indebted  to  Mr.  Terry 
for  some  favor  or  kindness  shown. 

Mr.  Terry  was  a  first-class  judge 
of  livestock,  an  expert  drainage 
engineer,  a  good  veterinarian,  a  good 
judge  of  cotton  and  wool,  and  was 
well  informed  on  all  conservation 
and  other  modern  practices. 

In  addition  to  all  this,  he  was  the 
guide,  father-confessor,  and  friend 
of  every  farmer  and  stockman  in 
our  county.” 

Since  Judge  Sims  wrote  this  sketch 
Mr.  Terry  died,  but  his  works  live 
in  the  hearts  of  those  he  served  so 

well. 


Protests  Milk  Racket 

One  of  the  writer’s  earliest  recol¬ 
lections  was  at  milking  time,  going 
to  the  barn  with  a  bright  tin  cup, 
into  which  my  father  would  squirt 
warm  milk  from  the  cows’  large 
teats,  and  drinking  repeated  draughts 
until  I  could  drink  no  more,  no 
doubt,  one  -reason  why  I  was  very 
large  and  strong  for  my  age.  I  began 
milking  easy  cows  when  five  years 
of  age  and  from  then  on  fairly  grew 
up  on  a  milking  stool. 

Since  quiting  farming  many  years 
ago,  my  interest  in  dairying  has  never 
flagged  and  I  have  studied  the  milk 
question  in  several  southern  and 
western  cities  where  I  have  lived. 
No  matter  where  you  are  in  the 
United  States,  you  buy  your  milk 
from  Bordens  or  National  Dairy  and 
you  pay  their  price. 

Milk  is  the  most  complete  and 
necessary  food  known  to  man.  It 
should  go  from  producer  to  con¬ 
sumer  as  directly  as  possible.  In¬ 
stead,  its  distribution  has  been 
gradually  taken  over  by  greedy 
corporations  intent  alone  on  paying 
themselves  huge  salaries  and  fat 
dividends  on  excessive  and  unneces¬ 
sary  capital  stock.  Millions  of  city 
children  are  suffering  in  health  and 
stunted  growth  for  the  want  of  this 
vital  and  necessary  food.  The  dis¬ 
tributors  have  made  the  handling 
of  milk  complicated,  difficult,  and 
costly,  when  it  should  be  direct, 
simple  and  cheap.  The  milk  business 
is  now  the  greatest  racket  in  exis¬ 
tence. 

The  spread  between  the  producer 
and  the  consumer  has  been  gradu- 
aly  increased  until  it  is  now  exces¬ 
sive.  When  objections  are  raised, 
the  dealers  cry  “surplus”  but  that 
surplus  is  an  effect,  not  a  cause. 
They  maintain  it  as  a  club  to  hold 
over  the  heads  of  producers.  If  milk 
were  handled  at  a  fair  spread,  the 
surplus  would  vanish  as  of  by 
magic  and  the  quantity  of  milk  that 
would  be  sold  would  be  doubled  and 
tripled. 

Prosperity  cannot  be  handed  down 
by  a  benovolent  government  from 
the  top.  It  must  have  its  start  from 
the  grass  roots  and  the  milking 
stools.  Nor  can  the  old  law  of  supply 
and  demand  be  beaten  by  crack- 
brained  theorists.  We  have  been  as¬ 
tonished  at  the  extent  of  the  rackets 
shown  up  by  Mr.  Dewey  and  his 
success  in  putting  criminals  behind 
bars.  But  he  has  not  yet  touched  the 
greatest  and  most  vicious  racket  of 
all,  the  Milk  Distribution  Racket. 
We  here  in  the  North  Country,  be¬ 
lieve  that  Mayor  LaGuardia,  when 
he  really  understands,  will  give  Mr. 
Dewey  all  possible  help.  Nothing  but 
persistent  and  hard  fighting  such  as 
these  men  like,  will  correct  this  fla¬ 
grant  abuse,  so  un-American  and  out 
*  Iyace  this  supposed  government 

°  ox-?  men*  CHARLES  H.  BRUSH. 

St.  Lawrence  County. 


Is  the  SURGE 
America's 
iggest  Selling 
Milker  ? 


Mail  the  Coupon 
Below-and  You’ll 


FIND  OUT! 


Mr.  Dairyman:  More  dollars  flow 
from  the  cow’s  udder  than  from  all 
our  country’s  oil  wells!  You’re  in 
the  biggest  business  in  America. 
It  ought  to  be  among  the  best 
equipped.  For  thousands  of  dairy 
farmers  it  is — but  is  it  for  YOU? 
You’re  in  business  to  make  money 
— all  the  money  you  can.  You  want 
to  save  all  the  time  and  labor  you 
can,  enjoy  all  the  leisure  you  can 
— but  you’re  not  doing  it! — not 
unless  you  milk  the  Surge  Way. 


on  any  piece  of 

FARM  EQUIPMENT 

is  the  Best  Guarantee  of 
DURABILITY.  RELIABILITY^  PERFORMANCE 

That  Your  Money  Can  BuyJ 

BABSON  BROS.  CO.  OF  N.  Y. 

566  Spencer  St.,  Dept.  3072,  Syracuse 


Hand-milking,  if  you  do  it  yourself, 
is  a  daily  treadmill.  And  present 
day  farm  help — even  when  you  can 
get  it — is  rarely  satisfactory.  What 
you  need  is  a  SURGE— the  fastest 
— cleanest — biggest  selling  milker 
in  America.  Modernize ,  Mechanize ! 
Take  your  first  stepi 
now.  Find  out  WHY j 
the  Surge  outsells 
them  all!  Mail  the 
coupon  for  our  Free 
Surge  Book.  Do  it 
today! 


BABSON  BROS.  CO.  OF  N.  Y. 

566  Spencer  St.,  Dept.  3072,  Syracuse 

Please  send  me,  without  obligation,  your 
Free  Surge  Book,  Easy  Monthly  Terms 
and  Blue  Prints  of  Proof. 


Name . 


Town 


R.F.D.. 


,  State . 


I  ovoided  costly 
mistakes  because  of 
Starline's  57  years 
of  experience 


'  One  patented  fea¬ 
ture  alone  doubled 
the  life  of  my 
stalls."  . 


Heads  off  the  loss¬ 
es  that  formerly  cut 
into  my  milk  check." 


TTWt  complete 


COW  and  HORSE  BARN  EQUIPMENT 


Complete  Barn  Equipment  or 
just  a  water  bowl  or  stanchion — 
Starline  has  unquestionably  the 
greatest  Barn  Equipment  Values 
of  1941 — the  most  complete 
array  of  money  saving  features 
in  the  history  of  Barn  Equipment. 


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Stanchions 


Check  These  and  Other  Features 
Before  You  Remodel  or  Build 

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Bowls  —  Roll  Up  Windows  —  Lifetime 
Lubricated  Door  Hangers — Everything 
for  the  Cow  and  Horse  Barn. 


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For  over  50  years  Starline  has  led  in 
Barn  Equipment  improvements— with 
features  not  to  be  found  elsewhere 
regardless  of  price. 


n  Calf  Pen 


★ 


Litter  Carrier 


STARLINE,  Inc.,  Dept  D-5,  Albany,  N.  Y. 

Please  send  me  at  once  "Proved  Plans  That 
Build  Barn  Profits." 

I  Own _ cows  horses. 


STAR  LINE 


NAME 


ADDRESS 


CITY 


STATE 


D>C  RURAL  NEW-YORKER 


February  8,  1941 


|-  TO  OWNERS  OF 

t  SADDLE  HORSES 

Save  money  on  genuine  Imported 
English  “tack.”  Write  for  FREE 
88  page  English  Saddlery  Catalog 
that  saves  money  for  thousands. 
Saddlery  shipped  on  approval. 
Write  today.  ‘little  joe”  Wiesen- 
feld  Co.,  Dept.27-C,  112  W.  North 
Ave.,  Baltimore,  Md. 


The  Goshen  mile  track,  Orange  County,  New  York,  annual  scene  of  the  famous  Hambletonian  classic. 
Whenever  the  flute-like  notes  of  a  Melba  or  Patti  are  replaced  by  the  tin-pan  refrain  of  mechanical  music, 
then  and  not  until  then  will  the  American  Trotting,  Pacing,  and  Running  Horse  disappear. 


This  Year  ENJOY 

a.  ADVANTAGES^ 

GRASS  SILAGE 


Plan  RIGHT  NOW  to  make  at  least  part 
of  this  year’s  hay  crop  into  grass  silage. 
Save  valuable  time,  labor  and  space  thru 
this  improved  method.  Put  up  your  hay 
crop  at  its  prime  regardless  of  weather . 

In  GOOD  weather,  the  Papec  Hay 
Chopper-Silo  Filler  chops  your  hay  right 
into  the  mow  or  stack.  GOOD  WEATHER 
or  BAD,  it  turns  any  green  hay  crop  into 
top  quality  silage.  A  trickle  of  molasses  or 
phosphoric  acid,  automatically  added  by 
the  Papec,  or  a  little  corn  meal  preserves 
the  crop  in  the  silo. 

Besides  handling  hay  crops,  this  Papec 
with  its  special  hay  feeder  handles  corn 
better  than  any  standard  ensilage  cutter. 
It  also  chops  and  stores  straw  direct  from 
the  thresher  or  after  combining;  shreds 
fodder  and  even  elevates  feed  grains. 

Valuable  Booklet  Sent  Free 

Now  while  you  have  time  to  read  it,  send 
for  free  booklet,  “More  Profit  Per  Acre.” 
It’s  packed  with  pictures  and  practical 
information  on  handling  all  kinds  of  rough- 
age  crops.  A  post  card  or  your  name  on 
margin  of  this  ad  will  bring  it  by  return 
mail.  No  obligation.  Papec  Machine  Co., 
102  S.  Main  St.,  Shortsville,  N.  Y. 


UNADILLA 

SILOS 


Live  Stock  and  Dairy 


He  Stands  Alone 

By  R .  W.  Duck 


sort  of  thrown-in  with 
dam  to  William  Rysdyk 
for  $125.  In  Orange 
County  this  colt  later 
known  locally  as  Rysdyk’s 
Hamhletonian  was  de- 


The  first  foal  to  focus  attention  on 


hay  CHOPPER-SILO  Filler 

More  in  Use  Than  Any  Other  Make 


SAVE  THE 
JUICE! 

Wood  is  the  proven — 
best  material  for  silos 
and  curing  silage.  All 
wood  silos  aren’t  alike. 
Only  the  Unadilla  has 
the  patented  lock  dow- 
elling  that  ties  the  en¬ 
tire  silo  into  a  Juice- 
Tight,  wind-proof,  en¬ 
during  structure.  With 
fair  care  it  will  outlast 
any  other  silo. 

For  grass  silage  as  well  as 
corn,  it  is  most  important 
to  Save  the  Juice  which 
contains  valuable,  body¬ 
building  mineral  food. 
Write  Today  for  Catalog 
and  our  early-order  dis¬ 
counts.  Unadilla  Silo  Co., 
Box  C,  Unadilla.  N.Y. 
Agents  Wanted— Open  Territory 


The  American  Trotter 
and  Pacer  or  Standard- 
bred  horse  produces  a 
distinct  National  pride 
and  the  thrill  of  creation 

aueensSof^feed'  flaS  past  the  barrier  won  the  Kings  Plate;  he  was  im-  veloped  under  careful  management 
d  <dridp  to  the  crv  of  ported  to  the  United  States  three  and  used  extensively  in  the  stud. 

“Thev’re  Off  ”  At  the  turn  of  the  years  later.  He  sired  no  trotters  of  Only  once  during  his  lifetime  was 

nineteenth  renturv  horse  lovers  in  note,  but  through  his  son  Mambrino  Hambletonian  10  to  leave  Orange 

j  noor  New  "  York  Citv  and  and  his  grandson  Abdallah  he  at-  County,  and  this  to  make  his  only 
Philadelnhia  were  combing  the  tained  immortal  fame.  trotting  record,  a  mark  of  2:48% 

country  for  individuals  which  pos-  Abdallah,  also  known  as  Old  on  the  Union  Course,  Long  Island, 
sessed  svmmetrv  and  beauty  of  form  Abdallah,  when  bred  to  the  Charles  He  died  at  the  npe  old  equine  age 

combined^wUh^road  speedf  suitable  Kent .  mare  sired  that  greatest  of  all  of  27  his  lifetime  .  service  fees 

Hrivinp  or  track  These  Trotting  Horse  sires,  Hambletonian  amounted  to  approximately  one- 

progenitors  of  th!  Standardised  so  Foaledifn  1849  he  WaS  d<r?tined  ?uarte£  millio'1  dollars  for  the  1,321 
selected  could  be  justly  termed  to  make  history  as  a  progenitor  of  foals  he  sired.  As  the  speed  and 

“Clippers”  of  horseflesh,  the  fastest  sPeed  to  such  an  extent  that  he  stamina  of  his  get  became  mcreas- 

rnoHc  of  iwintr  nowpr  America  stands  alone  as  the  greatest  prepotent  ingly  demonstrated  his  service  fee 

E  as  Lw  led  the  world  in  speed  “ire  of  all  time.  In  his  body  was  amounted  to  $500 

of  driven  horsepower,  just  as  she  concentiated  a  blood-line  that 

has  with  sail,  steam  and  now  in 
the  air. 

Trotters  and  Pacers 

J.  H.  Wallace  established  and  first 
published  the  “Trotting  Register” 
in  1871.  M.  A.  Mooney  is  present 
President  of  the  American  Trotting 
Association,  Goshen,  N.  Y.  A  stand- 
ard-of-performance  constituted  the 
basis  for  registry  thus  giving  de¬ 
rivation  for  the  name  Standardbred. 

The  foundation  of  these  early  re¬ 
corded  trotters  and  pacers  were  care¬ 
fully  selected  individuals  from  the 
best  strains  of  the  Thoroughbred, 
the  Arabian,  the  Bard,  Norfolk 
Trotters,  and  some  pacers  of  mixed 
and  unknown  breeding.  The  basic 
consideration  for  their  registration 
was  the  requirement  that  the  in¬ 
dividual  have  an  official  trotting 
record  of  2:30,  or  a  pacing  record 
of  2:25  for  the  mile.  Certain  varia¬ 
tions  were  permitted,  such  as  the 
registry  of  mares  and  stallions  whose 
offspring  had  established  required 
records.  The  progeny  of  registered 
Standardbreds  were  also  eligible  to 
registration. 

As  might  be  expected  the  estab¬ 
lishment  of  a  breed  based  primarily 
on  a  performance  consideration  re¬ 
sulted,  especialy  in  its  initial  stage, 
in  considerable  variation.  From 
these  early  amalgamated  types 
evolved  several  families  of  distinc¬ 
tion,  these  were  named  after  their 
foundation  sires.  Notable  among 
them  were  Hambletonian  10,  Pilot, 

Justin  Morgan,  Mambrino  Chief, 

Kittrel’s  Tom  Hal,  and  Henry  Clay. 

Various  breeding  combinations  of 
these  families  such  as  the  Hamble¬ 
tonian  and  Mambrino  have  blended 
especially  well  to  produce  many 
outstanding  horses. 


Mr.  Edmund  Butler,  Chester,  Orange  County,  New  York,  famous  Jersey 
importer ,  holding  his  Percheron  mare  Dora  Ceno ,  Grand  Champion  at 
the  1940  Orange  County  Fair.  Mr.  Butler  owns  the  original  stall  and 

housing  effects  of  Hambletonian  10. 


Hambletonian  History 

At  present  all  noted  trotting  horses, 
with  few  exceptions,  trace  in  un¬ 
broken  line  of  descent  to  Hamble¬ 
tonian  10,  and  through  him  to  the 
great  foundation  Trotting  sires, 
Messenger  and  Bellfounder.  Hamble- 
tonian’s  pedigree  illustrates  the 
value  and  importance  of  concen¬ 
trating  desirable  proven  blood  through 
line-breeding.  His  paternal  great- 
grandsire  was  Messenger,  known 
among  turfmen  as  Imported  Messen¬ 
ger.  The  pedigree  of  this  Thorough¬ 
bred  traces  on  the  top  side  to  the 
Darley  Arabian  and  Flying  Childers. 
In  1788  as  a  five-year-old  Messenger 


“nicked,”  and  whose  purity  for  the 
intangible  breeding  character — speed 
has  caused  its  continued  perpetuation 
of  record  breaking  Trotters.  The 
Charles  Kent  mare  was  by  Bell- 
founder,  foaled  in  1815,  he  was  also 
called  Jary’s  Bellfounder  in  England, 
and  sometimes  referred  to  as  Im¬ 
ported  Bellfounder  in  America. 
Messenger  also  appears  as  both  the 
paternal  and  maternal  grandsire  of 
Old  One  Eye,  dam  of  the  Charles 
Kent  Mare.  Abdallah’s  dam,  a 
trotting  mare  named  Amazonia,  was 
also  sired  by  a  son  of  Messenger. 
Thus  it  Is  seen  that  Hambletonian  10 
was  the  product  of  a  blood  concen¬ 
tration  based  on  Messenger  through 
line-breeding,  followed  by  an  out- 
cross  on  a  BellTounder  topped  mai'e. 
Consider  the  great  and  near-great 
in  any  breed  of  livestock,  trace  back 
through  their  ancestry  and  with  few 
exceptions  it  will  be  found  they 
have  been  produced  by  line-breeding, 
and  then  when  needed  introducing 
experimentally  some  proven  equally 
desirable  out- cross  blood,  such  out- 
crossing  preferably  being  brought  in 
through  a  proven  dam. 

Meet  the  Family 

Jonas  Seely  of  Chester,  Orange 
County,  New  York,  apparently  did 
not  realize  the  potential  prize  which 
was  wrapped  in  the  bay  hide  of  a 
spindling  colt  when  he  sold  it  as  a 


Hambletonian  was  his  son  Dexter. 
This  gelding  reigned  supreme  from 
1864  to  1867,  and  clipped  2y2  seconds 
from  Flora  Temple’s  former  worlds 
trotting  record  of  2: 19%.  Hundreds 
of  Hambletonian’s  progeny  became 
famous  for  track  performance  and 
progenitors  of  speed  horses  when 
driven  in  harness.  Among  his  get 
were  many  such  famous  ones  as 
Electioneer  whose  dam,  Green  Moun¬ 
tain  Maid,  was  the  maternal  corner 
stone  of  the  Standardbred  horse, 
she  also  being  an  Orange  County 
product.  Some  of  Electioneers  more 
noted  sons  include  May  King  the 
sire  of  Bingen,  Arion,  Anteeo,  and 
many  others. 

Harold,  another  noted  son,  was 
the  sire  of  Maud  S  (2:08%),  holder 
of  the  worlds  trotting  record  from 
1885  to  1892.  She  in  turn  bowed  to 
the  toast  of  the  gay  nineties,  Nancy 
Hanks  (2:04),  who  was  also  a  grand¬ 
daughter  of  Hambletonian,  but  sired 
by  Happy  Medium.  Pilot  Medium 
was  also  sired  by  Happy  Medium, 
he  being  noted  especially  as  the  sire 
of  Peter  the  Great,  who  in  turn 
sired  that  greatest  of  modern  harness 
speed  stallions,  Peter  Volo. 

It  is  generally  conceded  that 
George  Wilkes,  foaled  in  1856,  was 
'  Hambletonians  greatest  son.  Some 
of  George  Wilkes’  more  notable  sons 
include,  Jay  Bird,  Onward,  William 
L,  Patchen  Wilkes,  Red  Wilkes, 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  Quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  :  : 


The  RURAL  NEW-YORKER 


93 


Alcyone,  Alcantara,  Bourbon  Wilkes, 
Brown  Wilkes,  Simmons,  Gambetta 
Wilkes,  Kentucky  Wilkes,  and  Wilkes 
Boy.  The  paternal  side  of  the  great 
Axworthy  family  of  trotters,  traces 
from  Lee  Axworthy  1: 15 Vi,  sired  by 
Axworthy  2:15%,  by  Axtell  2.12,  by 
William  L,  by  George  Wilkes  to 
Hambletonian  10. 

Hambletonian  Room 

The  first  “Hambletonian  Stake” 
race  for  three-year-old  trotters  was 
held  at  Syracuse,  N.  Y.  on  August 
30,  1926,  for  a  purse  exceeding 

$73,000.  Four  years  later  this  an¬ 
nual  harness  classic  was  moved  to 
Goshen,  N.  Y.,  where  it  fittingly  be¬ 
longs.  Mr.  William  H*»  Kane  and  his 
competent  assistants  deserve  great 
credit  for  developing  and  populariz¬ 
ing  this  event.  Winners,  drivers  and 
time  for  this  event  have  been,  1926, 
Guy  McKinney  (2:04%),  driver  Nat 
Ray;  1927,  Lsolas  Worthy  (2:03%), 
driver,  Marvin  Childs;  1928,  Spencer 
(2: 021/2),  driver  William  Leese;  1929, 
Walter  Dear  (2:02%),  driver,  Walter 
Cox;  1930,  Hanovers’  Bertha  (2:03), 
driver,  Thomas  Berry;  1931,  Calumet 
Butler  (2:03%),  driver,  Richard 
McMahon;  1932,  Marchioness 
(2:01%),  driver,  William  Caton; 
1933,  Mary  Reynolds  (2:03%),  driver 
Benjamin  White;  1934,  Lord  Jim 
(2:02%),  driver  Dr.  Hugh  Parshall; 
1935,  Greyhound  (2:02%),  driver, 
Sep  Palin;  1936,  Rosalind  (2:Q1%), 
driver,  Benjamin  White;  1937,  Shirley 
Hanover  (2:01%),  driver  Henry 
Thomas;  1938,  McLin  (2:02%), 
Henry  Thomas;  1939,  Peter  Astra 
(2:04%);  1940,  Spencer  Scott  (2:02), 
driver,  Fred  Eagan. 

Mitchell  Inn,  Middletown,  Orange 
County,  N.  Y.,  has  for  years  been 
the  meeting  place  and  rendezvous 
for  those  who  love  to  discuss  past 
and  present  performers  and  stable 
lore.  Mr.  P.  H.  Mitchell,  owner  of 
Mitchell  Inn,  is  famous  as  a  collector 
of  beautiful,  rare,  and  valuable 
clocks  however,  an  additional  hobby 
is  his  close  association  with  and 
collection  of  all  things  Hambletonian. 
-Like  a  page  from  the  light  harness 
horse  pageant  of  the  past  and  on  down 
the  successive  corridors  of  time  is 
his  recently  completed  Hambletonian 
Room.  There  displayed  in  artistic 
array  is  a  racing  memento  collection 
which  conjures  in  retrospect  shades 
of  Maud  S,  Nancy  Hanks,  and  Gold¬ 
smith  Maid.  Famous  personages  are 
also  called  to  mind  by  seeing  such 
interesting  and  valuable  works  of 
art  as  J.  H.  Wright’s  original  paint¬ 
ing  of  Mr.  Rysdyk  and  Hambletonian. 
Seated  on  stool  mounted  saddles  one 
may  also  see  an  original  clock  made 
especially  for  the  Jersey  Lilly  by 
Tiffany.  No  doubt  Miss  Langtry  once 
prized  this  treasure  highly,  it  is  an 
artistic  arrangement  woven  with 
gold  and  silver  horse  shoes  and  bits. 

Goldsmith  Maid  in  her  picture  goes 
flashing  past  driven  by  Bud  Doble. 
This  daughter  of  Edsalls  Hamble¬ 
tonian  was  the  greatest  money 
winner  of  all  time,  and  held  the 
worlds  trotting  record  from  1874  to 
1878  with  a  mark  of  2:14  for  the 
mile.  There  also  hangs  the  grand 
horse  St.  Julien  (2:11%),  the  King 
of  Trotters,  by  Volunteer,  dam  by 
Sayer’s  Harry  Clay,  as  he  appeared 
on  track  handled  by  his  celebrated 
trainer  and  driver  O.  A.  Hickok.  A 
picture  of  Little  Brown  Jug  driven 
by  P.  V.  Johnston  shows  them  tear¬ 
ing  along  at  a  worlds  record  pace 
of  (2:11%).  Ethan  Allen  and  Mate 
are  shown  in  their  photo  finish 
running  a  dead  heat  match  (2:24%), 
in  their  great  race  for  $10,000  over 
the  Union  Course,  Long  Island,  May 
18,  1859,  to  wagons. 

More  recent  souvenirs  include  one 
of  the  shoes  worn  by  Billy  Direct 
when  he  paced  the  present  worlds 
record  mile  in  (1:55),  at  Lexington, 
Kentucky,  September  28,  1938.  An¬ 
other  shoe  proudly  displayed  is  from 
the  right  hind  quarter  of  Greyhound 
worn  when  he  established  the  present 
worlds  trotting  record  of  (1:55%). 
From  the  outside  entrance  one  passes 
through  a  complete  reproduction  of 
Hambletonian’s  original  box  stall, 
some  of  the  original  feed  boxes  are 
used,  by  courtesy  of  Mr.  Edmund 
Butler,  Chester,  New  York. 

Read  the  Records 

Pneumatic  tires,  ball  bearing  wire 
wheels,  lighter  harness,  bike  sulkies, 
and  improved  tracks  have  all  un¬ 
questionably  contributed  materially 
in  helping  lower  racing  marks.  How- 
*  ever,  a  study  and  review  of  past 
and  recent  records  show  that  such 


reductions  have  been  attained  very 
gradually  over  a  long  period  of  time 
with  no  great  sudden  deviations.  In 
1892  when  Nancy  Hanks  lowered  the 
former  record  of  Maud  S  she  clipped 
only  4%  seconds  from  it,  initiating 
the  first  bike  sulky  worlds  trotting 
record  from  one  which  had  stood 
since  1885.  Woi’lds  record  trotters 
have  shown  a  very  gradual  pro¬ 
gressive  lowering  of  marks,  indicat¬ 
ing  a  normal  and  steady  improve¬ 
ment  in  type  and  speed.  Today  on 
any  Grand  Circuit  Track  Standard- 
breds  may  be  seen  which  at  last  have 
come  into  their  own  as  a  real  breed 
of  horses  distinctly  American. 

In  1894  the  bay  mare  Alix  cut  % 
second  from  Nancy  Hanks  mark  of 
(2:04),  for  a  new  worlds  trotting 
record.  Six  years  later  The  Abbott, 
a  bay  gelding,  reduced  it  by  % 
second.  The  following  year  a  chest¬ 
nut  stallion,  Cresceus,  trotted  the 
mile  in  (2:02%).  In  1903  the  chest¬ 
nut  mare,  Lou  Dillon,  reduced  this 
mark  to  1:58%.  This  stood  until  1912 
when  the  black  gelding  Uhlan  set 
a  mark  of  1:58.  Ten  years  later  the 
bay  gelding  Peter  Manning  trotted 
the  mile  in  (1:56%);  and  there  the 
record  stood  for  17  years  until  the 
grey  ghost  of  the  trotting  world, 
Greyhound,  trotted  the  mile  for  the 
present  worlds  record  of  1:55%. 

From  Lady  Suffolk’s  record  of 
2:29%  made  in  1845  to  the  record 
of  Maud  S  (2:08%)  represents  a 
span  of  40  years,  with  a  total  speed 
reduction  of  20%  seconds.  From 
Nancy  Hanks  record  of  2:04  made 
in  1892,  first  with  bike  sulky,  to  that 
of  Greyhound  (1:55%)  covers  a 
period  of  47  years,  with  a  lowering 
of  8%  seconds  in  time.  Another 
consideration  relative  to  possible 
further  reductions  is  the  fact  that 
there  are  5,280  feet  in  one  mile,  to 
cover  this  distance  in  115  seconds 
(1:55)  means  that  slightly  under  46 
feet  must  be  averaged  per  second. 
At  top  stride  Greyhound  (1:55%) 
trotting,  and  Bily  Direct  (1:55), 
pacing  must  have  been  fairly  sailing 
through  the  air  at  the  unbelievable 
rate  of  60  feet  or  more  per  second, 
seems  impossible,  but  there  it  is. 

Successive  pacing  records  ars  as 
follows:  1845,  James  K.  Polk,  2:27; 
1855,  Pocohantas,  2:17%;  1868,  Billy 
Boyce,  2:14%;  1879,  Sleepy  Tom, 
2:12%;  1881,  Little  Brown  Jug, 

2:11%;  1884,  Johnston,  2:06%;  1892, 
Mascot,  2:04;  1893,  Flying  Jib,  2:04; 
1894,  Robert  J,  2:01%;  1896,  John  R. 
Gentry,  2:00%;  1897,  Star  Pointer, 
1:59%;  1905,  Dan  Patch,  1:55%; 

1938,  Billy  Direct,  1:55. 


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HORSES  and  PONIES 


PUBLIC  SALE  REG.  PERCHER0NS 

AT  BELMONT  FARM,  MT.  EPHRAIM,  N.  J. 

MARCH  1, 1 941  - 1 2  o’clock  Sharp 

Seven  stallions,  32  mares.  Blacks  and  Greys,  mated 
pairs  of  work  mares,  brood  mares,  show  mares,  young 
show  stallions,  and  proven  sires. 

Auctioneer.  Fred  Reppert,  Decatur,  Indiana 

Write  for  illustrated  catalog. 

ERNEST  C.  BELL 

Mt.  Ephraim,  -  New  Jersey 


REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 
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DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 


Reg.BELGIANS-STALLI0NS^ginfil^;  ™?5 

weanlings,  mostly  sorrels.  Visit  us,  make  your  selection, 
prices  reasonable.  HYLLMEDE  FARM,  Beaver,  Penna. 


MORGAN  PONIES  Beautiful  half-bred  Morgan  colts 
for  Fall  delivery.  WiU  make  12  to  14-hand  ponies 
suitable  older  children.  Early  orders  get  preference. 
Also  Shetlands.  Torreya  Farm.  Clinton  Corner*.  N.  Y. 


Fnr  Snip  Twelve  registered  Belgians,  Stallions;  Mares: 
» vi  vaic  colts.  Twenty  minutes  south  of  Pittsburgh. 

ALVIN  PATTERSON.  EIGHTY-FOUR.  PENNA. 


AY  RSHIRES 


For  50 -Ton  Cows 


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Ayrshire  Breeders’  Association, 
96  Center  St.,  Brandon,  Vt. 


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ALTA  CREST  AYRSHIRES 

Fresh  cows,  cows  to  freshen  soon,  others  well 
along  in  lactation  and  bred  to  our  noted  herd 
sires.  One  or  a  carload  priced  to  fit  every  need. 

LIBERAL  TERMS -  EASY  PAYMENTS  IF  DESIRED 

Massachusettes  Bang’s  Free  Herd  No.  39. 

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HOGS!  -  HOGS!!  -  HOGS!!! 

Chester  White  Boars  bred  from  the  finest  blood  lines 
obtainable.  1(4  year  old  $40.  Yearling  $35.  Eight 
months  $30.  Also  Boars  and  Gilts  farrowed  in 
October  $20.  All  double  inoculated  for  Cholera. 

Denton’s  Farm,  Flanders,  N.  J.,  Tel:  Succasunna  6331 

•  REGISTERED  TAMW0RTH  HOGS  • 

the  world’ 8  best  bacon  breed.  All  ages  for  sale  from 
early  maturing,  prolific  sows.  Tel.  Wheatley  Hills  271. 
WHITNEY  FARM,  Old  Westbury,  Long  Island,  N.  Y. 

Pine  on  A  Clinotc  that  eat<  live  and  grow.  Mostly  P. 
1  I50  dllU  JllUdlb  chinas  and  Berks,  some  Durocs, 
Chesters  and  Hamps.  6  to  8  weeks  $3;  Shoats  30  lbs.  $4; 
40  lbs.  $5  each.  Serum  vaccinated,  crated  F.O.B.  ex¬ 
press  here.  Money  back  guarantee  to  satisfy  on  arrival. 
Write  order  to  C.  Stanley  Short,  Cheswold,  Delaware 

REG.  CHESTER  WHITES  .MS? 

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service  boars.  W.  H.  PRICE.  BARTON.  N.  Y. 

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DOGS 


lUREBRED  COCKE  It  PUPS  AND  DOGS. 
Non-Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

P  IT  P  P I  F  S  All  breeds,  shipped  anywhere.  Free 
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KENNELS,  ISOS  East  Erie  Blvd.,  Syracuse,  New  York 

Mature  Reg.  Toy  Manchester  $25.00.  Purebred  German 
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MRS.  A.  SECHLER,  BARKER,  NEW  YORK 

Long  Eared  Black  and  Tan  Fox  Hound  Pups 

EDGAR  DONNELLY,  R.  D,  6,  CARLISLE.  PENNA. 

PEDIGREED  ENGLISH  SPRINGER  SPANIELS, 

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Pineknoll  Farm,  Noxon  Road,  Poughkeepsie,  New  York 

RELIABLE  SHEPHERDS 

Ped.  Smooth  Fox  Terrier  Pups 

Rpo  f  nllipc-Rpaoloc  411  »*«  any  color.  Woodland 
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AIREDALES  All  around  dog.  Will  ship  C.  O.  D 

SHADY  SIDE  FARM,  MADISON,  NEW  YORK 

SHEPHERD-COLLIE  PUPS,  with  herding 

make  heel-driven,  beauties.  Wllmot,  East  Thetford,  Vt. 

Male  pups.  Police  $5;  Collie  $5;  female  Spits  grown  dog 

$5.  MAIDA  G.  PUTNAM,  GRAFTON,  MASS. 


[ 


SHEEP 


QLppn  Choice  young  registered  Shropshire  ewes  bred 
uiivvfi  t0  Champion  rams  for  March  and  April  lambs. 

VAN  VLEET  BROTHERS,  LODI,  NEW  YORK 

SDIITHfinWN  RAMS  FOR  BETTER  LAMBS-Offering 
ouuinuunn  HA  mo  well  grown  ram  lambs  of  real 
mutton  type.  FARMLANDS,  Portsmouth,  R.  I. 


GOATS 


3 


FOR 

SALE 


TWO  GRADE  SAANEN  DOES 

_  _ _ due  to  freshen  April. 

CHANCY  BOVEE,  -  WALTON,  NEW  YORK 

MILK  GOATS  Toegenberg  and  Alpines  sold  on 

hi  1  li\  uv/flij  proval.  Pony  Farm,  Himrsd,  N, 

TOGGENBURG,  SANNEN.  NUBIAN,  fresh  and  bred. 
H  inelander  Goat  Dairy,  Maltinson  St.,  Allendale.  N.  J. 


ap- 

Y. 


BRED  GOATS  fa?ne2>.  Sli'00<'  $20.00;  $25.00. 

^  I O  Twin,  Pine  Farm,  Wantagh,  N.  Y. 


Miscellaneous 


HORSES  --  COWS  --  SWINE 

Registered  Suffolk  mare  to  foal  in 
April.  Registered-Accredited  Jersey  Bull 
and  six  cows.  Registered  Berkshires  by 
Sycamore  East  Wind.  Reasonably  priced 
for  immediate  sale. 

WINDRIDGE  FARM.  PENLLYN,  PA. 


JERSEYS 


REGISTERED  JERSEY  HERD  FOR  SALE 

High  butterfat  and  milk  producers.  T.  B.  Free  and 
inoculated  for'  Bangs.  Twenty  milkers,  some  just 
freshened  others  about  to  and  all  bred.  Ten  calves  two 
bulls.  All  reasonably  priced.  Telephone  843 

INDIAN  HILL  FARM,  BREWSTER,  NEW  YORK 

JERSEY  BULL  — 17  months  old,  from  proved  Sires 
and  high  record  Dams.  Princess  Sybil  and 
Sybil  Volunteer  Goodsit.  Consider  trade  for  heifer. 

CECIL  MASTEN,  -  HYDE  PARK,  NEW  YORK 

1  GUERNSEYS  ~| 

LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 
Offers  for  sale  at  reasonable  price*  registered  Guernseys 
3  young  registered  cows  due  in  July;  2  yearlings;  5 
bred  and  ready  to  bred  heifer*  If  interested  write 
at  once  for  further  particulars. 

Tarbell  Farms  Guernseys 

350  HEAD—  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS.  SMITHVILLE,  FLATS.  N.  Y. 


The  RURAL  NEW-YORKER 


February  8,  1941 


94 

ARE  YOUR  COWS 
FORTIFIED? 


Live  Stock  and  Dairy 


Depleted  Vitality 
Often  Follows  Winter 
Feeding  and  Confinement 

Right  now  is  the  time  to  watch 
your  cows  closely.  Several  months 
of  dry  feeds,  reduced  exercise, 
absence  of  succulent  pasturage 
almost  certainly  results  in  low¬ 
ered  resistance.  Appetite  may  lag. 
Lowered  milk  yield  is  usually  one 
of  the  last  of  the  danger  signs. 
Health  breakdowns  are  common. 


Iron,  Iodine  and  medicinal  herbs  long 
known  by  the  medical  profession  for 
their  Tonic,  Stomachic,  Carminative, 
Laxative,  Diuretic,  Alterative  and 
Stimulative  action.  Their  stimulating 
and  rebuilding  effect  promote  produc¬ 
tivity  and  vigor  right  at  the  points 
where  winter  milk-making  comes 
hardest.  They  help  fit  the  cow  for 
producing  healthy  offspring  and  an¬ 
other  year  of  profitable  milking.  It 
pays  to  add  Kow-Kare  to  the  feed, 
regularly  or  periodically  as  a  cow’s 
condition  seems  to  warrant.  The  cost 
is  slight,  and  thousands  of  dairymen 
who  have  put  it  to  the  test  feed  Kow- 
Kare  to  all  their  cows  during  late 
winter  and  spring,  and  before  and 
during  freshening  at  any  season. 

Kow-Kare  is  sold  by  feed,  drug  and 
general  stores.  Or,  we  will  send  by 
mail  for  $1.25,  large  size;  65t  medium 
size,  postage  paid. 

DAIRY  ASSOCIATION  CO.,  INC. 

Dept.  9, 

LYNDON VI LLE,  VT. 


FREE  COW  BOOK 

Illustrated  32-page  treatise 
on  cow  ailments.  Written 
by  an  eminent  veterinarian; 
tells  how  to  treat  threaten- 
ing  disorders  by  simple 
home  measures.  Contains, 
also,  feed  charts  fitted  to 
different  types  of  home¬ 
grown  roughage  and  silage. 


“Approved  Ayrshire*  Sires” 

Ayrshire  bulls  whose  daughters 
have  demonstrated  their  usefulness 
are  to  be  officially  recognized  with 
the  title  of  Approved  Ayrshire  Sires, 
following  recent  action  of  the  direc¬ 
tors  of  the  Ayrshire  Breeders’  Asso¬ 
ciation. 

Noteworthy  feature  of  the  Ap¬ 
proved  Ayrshire  Sire  plan  is  the 
attempt  to  secure  a  random  sample 
of  at  least  ten  tested  daughters,  con¬ 
secutive  in  the  order  of  their  birth. 
No  sire  is  “approved”  when  there 
is  evidence  that  the  daughters  tested 
are  a  selected  group.  All  records  are 
first  computed  to  a  mature  equiva¬ 
lent,  305-day  lactation  basis  on  two 
milkings  daily  by  the  use  of  standard 
factors  of  the  Bureau  of  Dairying, 
U.  S,  Department  of  Agriculture. 

In  addition  to  having  a  random 
sample  of  tested  daughters,  an  Ap¬ 
proved  Ayrshire  Sire  must  average 
at  least  8,500  pounds  of  milk  or  340 
pounds  of  fat,  with  an  average  test 
of  not  less  than  3.9%.  It  is  also  re¬ 
quired  that  an  Approved  Ayrshire 
Sire  must  have  an  equal  parent  index 
of  at  least  8,500  pounds  of  milk  or 
340  pounds  of  butterfat,  and  a  test 
of  3.9%. 

Still  another  feature  requires  that 
at  least  70%  of  all  tested  daughters 
must  each  make  8,500  pounds  of  milk 
or  340  pounds  of  butterfat,  thus 
eliminating  the  sir  ewith  a  few  in¬ 
ordinately  high  record  daughters  that 
may  contribut  eso  much  to  the  aver¬ 
age  of  the  entire  group  as  to  over¬ 
look  several  other  decidedly  low  pro¬ 
ducers. 


Feeding  Family  Cow 

I  wish  to  know  of  the  proper 
ration  for  about  a  900-pound 
Guernsey  cow.  I  have  to  buy  alfalfa 
hay  at  $30  per  ton,  20  per  cent  dairy 
feed  at  $1.80  per  cwt.  and  have  some 
fair  quality  timothy  hay.  The  cow 
is  milking  six  to  seven  quarts  daily. 
I  am  feeding  six  pounds  dairy  feed, 
ten  pounds  alfalfa  hay,  and  five 
pounds  timothy  hay.  Is  dry  brewery 
grain  or  dry  beet  pulp  necessary  as 
succulent  feed?  G.  u. 

New  Jersey 

Your  ration  seems  very  good.  It 
would  be  more  economical  and 
equally  if  not  more  satisfactory  to 
increase  the  timothy  hay  by  about 
three  pounds  daily  and  decrease  the 
concentratees  one  pound  daily.  Dried 
brewers-  grains  or  beet  pulp  are  de¬ 
sirable  and  if  they  can  be  purchased 
to  good  advantage,  they  may  be  sub¬ 
stituted  for  the  concentrates  about 
pound  for  pound  using  not  over  20 
per  cent  of  them  in  the  mixture. 
On  a  wet  basis  they  may  be  fed  up 
to  about  20  pounds  daily,  starting 
the  cow  on  them  very  gradually,  and 
eliminating  about  half  the  hay.  Their 
use  may  not  materially  increase  the 
amount  of  milk  produced.  R.  w.  d. 


Hog  Cholera  Prevention 

Last  year  Pennsylvania,  under  the 
direction  of  the  State  Department  of 
Agriculture,  vaccinated  53,000  hogs 
on  2,000  premises.  Where  vaccination 
is  administered  the  owner  agrees  to 
maintain  swine  on  a  sanitary  premise, 
to  limit  or  withhold  feed  for  12 
hours  previous  to  vaccination,  to 
feed  only  half  rations  four  or  five 
days  subsequent  to  vaccination,  to 
have  the  swine  confined  to  clean 


pens,  to  remove  no  swine  from  the 
premises  other  than  for  immediate 
slaughter  unless  the  swine  are 
healthy  and  have  been  given  an  anti¬ 
septic  bath  and  the  purchaser  has 
been  given  notice  of  the  date  of 
vaccination,  by  the  serum-virus 
method  and  to  remove  no  swine  from 
the  premises  where  hog  cholera 
exists  except  upon  written  permits 
from  the  Bureau  of  Animal  Industry 
of  the  Department  of  Agriculture  or 
the  district  agent. 

The  following-suggestions  are  made 
by  the  Department:  Breed  and  raise 
your  own  pigs,  or  buy  only  from 
farms  known  to  be  free  of  cholera. 
Isolate  newly  purchased  animals  be¬ 
fore  adding  them  to  the  native  stock, 
keep  pens  clean,  and  if  cholera 
develops  in  the  neighborhood,  con¬ 
fine  your  dog  so  it  will  not  be  able 
to  carry  the  disease. 


A  Silo  Proposition 

I  have  a  barn  part  of  which  I 
would  like  to  convert  into  two  silos. 
The  space  I  wish  to  use  is  located 
across  one  end  of  the  barn.  It  is 
12x24  ft.  and  20  ft.  to  the  eaves. 
This  space  would  make  possible  the 
construction  of  two  silos  12x12x20 
ft.  high.  I  would  like  to  know  if  it 
would  be  possible  to  build  these 
silos  square  and  out  of  concrete  blocks 
with  a  coating  of  water  proof  cement 
or  other  material  you  can  recom¬ 
mend,  on  the  inside?  Another  plan 
I  had  in  mind  was  to  build  the  walls 
of  wood  nailed  to  the  studs.  My 
roblem  with  this  plan  is  proper 
racing.  I  would  like  to  know  if 
heavy  iron  rods  run  across  the  in¬ 
side  of  the  silo  to  opposite  walls 
would  be  adequate?  j.  s. 

Square  silos  are  not  desirable  as, 
the  silage  does  not  settle  properly 
in  the  corners. 

Bracing  a  silo  with  rods  across  the 
inside  would  not  work.  The  rods 
would  prevent  proper  settling  and 
the  weight  on  them  might  twist  the 
silo  out  of  shape. 

We  have  seen  silos  built  inside  a 
barn,  but  believe  in  this  case  two 
outside  silos  would  be  more  practi¬ 
cal. 


New  Guernsey  Champion 

Lady’s  Pet  of  Betts  Homestead 
542376,  a  purebred  Guernsey  cow 
owned  by  L.  B.  Westcott,  Mulhoca- 
way  Farm,  Hunterdon  County,  N.  J., 
recently  broke  the  record  for  milk 
production  in  her  class,  W.  M. 
Nulton,  Jr.,  field  secretary  of  the 
New  Jersey  Guernsey  Breeders’ 
Association,  announced  recently. 

“Pet,”  whose  record  of  12,618.5 
pounds  of  milk  and  645.6  pounds  of 
butterfat  for  305  days  is  queen  of 
Class  GGG,  which  includes  all  regis¬ 
tered  two-year-old  Guernseys  milk¬ 
ing  for  305  days  and  carrying  a  calf. 
Her  record  exceeds  that  of  the  former 
champion  by  more  than  21  pounds. 
The  average  Guernsey  production 
in  the  same  class  is  7,091.9  pounds 
of  milk  and  355.7  pounds  of  butter¬ 
fat. 

The  new  champion  was  milked 
and  fed  by  Sidney  Queripel,  herds¬ 
man  on  Mulhocaway  Farm  and  a 
native  of  the  Isle  of  Guernsey.  Mr. 
Westcott  also  owns  five  sisters  of 
”Pet”  all  of  whom  have  good  records. 
The  records  of  his  entire  herd  are 
supervised  by  the  Advanced  Registry 
Division  of  the  Experiment  Station. 


Calving,  under  these  conditions 
constitutes  a  real  hazard  to  health. 

It  is  common  sense  and  good  busi¬ 
ness  to  give  cows  the  aid  of  medicinal 
conditioning  to  build  vigor  and  to 
stimulate  the  functions  of  Digestion, 
Assimilation  and  Elimination.  It  will 
make  your  expensive  feeds  go  farther, 
save  waste  and  worries  from 
disastrous  ailments.  Kow- 
Kare  is  a  scientific  blend  of 


If  Ruptured 
Try  This  Out 

Modern  Protection  Provides  Great 
Comfort  and  Holding  Security 

Without  Tortuous  Truss  Wearing 

An  “eye-opening"  revelation  in  sensible  and 
comfortable  reducible  rupture  protection  may 
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tion.  Simply  send  name  and  address,  and  full 
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Support  that  has  brought  joy  and  comfort  to 
thousands  —  by  releasing  them  from  Trusses 
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where  it  belongs  and  yet  give  freedom  of  body 
and  genuine  comfort.  For  complete  information 
— write  today ! 

WILLIAM  S.  RICE,  Inc. 
Dept.  64-P,  Adams,  N.  Y. 


UPER-  Concrete 

C  ■  Stave 

onstruction  suo* 

By  Marietta 


World’s  No.  I  Silo.  Built-to-Endure  of  only 
washed  and  graded  sand  and  gravel.  (NO  lime, 
stone  or  refuse  that  BURNS.)  No  gamble  with 
our  time-tested  construction.  Built  especially  for 
Hay — also  A-l  {or  Com. 

Their  EXTRA  perfected  features — as  provided 
by  Marietta  Engineering  and  Super-type  Con* 
struction — assure  EXTRA  profits  —  LONGER  — 
for  their  owners. 

Write  TODAY  for  particulars. 

The  Marietta  Concrete  Corp. 

Marietta,  Ohio 


Strongest 
Protection 
Against 
ire!  Storm! 
Waste! 
and  Time! 


'Marietta 


Branch  Plants: 
Baltimore, 
Md. 


Dept.  R 


Scotia, 
N.  Y. 


Super- 
Silo  shown  her* 
— rin  service  near] 
Clifton  Station, 


MARIETTA 

COHOttltS  „  \SILOS 

Si  VJld)  \ 

I  Jr  wjmam  \  n 


The  RURAL  NEW-YORKER 


95 


Market  News  and  Prices 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  December  1940  is  $2.16  for  3.5 
per  cent  milk  in  the  201-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk)  $2.65  per 
cwt.;  Class  1  (relief)  $2.08  per  cwt.;  Class 

2- A  (fluid  cream)  $2.13  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,826;  2-C, 
$1,676;  3-A.  $1,696;  3-B,  $1,826;  3-C,  $1,436; 

3- D,  $1,401;  4- A,  $1,326;  4-B,  $1,382. 

Fluid  sales  for  the  whole  month  of 

December  amounted  to  205,966,508  pounds 
and  there  was  a  total  of  380,725,787  pounds 
of  milk  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15(4 
cents;  28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  31(4  to  32 Vic;  91  to  92 
score  31  to  31(4c;  88  to  90  score,  30  to  31c; 
unsalted,  best,  32  to  32%;  90  to  92  score, 
31  to  31%;  storage,  29  to  30c. 

EGGS 

Whites — Premium  marks,  21(4  to  23c;  spe¬ 
cials,  21c;  standards,  19%c;  firsts,  19  to  19(4c; 
undergrades,  18(4  to  18%c;  exchange  me¬ 
diums,  18(4  to  18  (4c.  Pacific  Coast — specials, 
25  (4  to  26c;  standards,  24(4  to  25c;  mediums, 
22  to  22  (4c.  Browns— Extra  fancy,  20  to 
21  (4c;  specials,  19(4  to  19%c;  standards,  19(4c; 
mediums,  18c.  Duck  eggs,  25  to  26c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2(4  to  3  lbs. 
each;  smaller  breeds,  1(4  lbs.  each  up.  The 
quotations  given  on  broilers  are  the  open¬ 
ing  figures  for  best  quality.  Undergrades 
and  small  size  proportionately  lower.  Fowls, 
17  to  22c;  chickens,  14  to  24c;  roosters,  13 
to  14c;  turkeys,  19  to  25c;  ducks,  16  to  18c; 
geese,  14  to  18c. 

DRESSED  POULTRY 

Fowls,  16  to  25c;  broilers,  22  to  28c;  fry¬ 
ers,  21  to  25c;  roosters,  25  to  28c;  turkeys, 
17  to  23c;  capons,  24  to  29c;  roosters,  14 
to  16c;  ducks,  16  to  17c;  guineas,  lb.,  32  to 
36c;  squabs,  lb.,  40  to  52c. 

LIVE  STOCK 

Steers,  $10  to  $10.25;  bulls,  $7.50  to  $8.25; 
cows,  $5.50  to  $7.50;  calves,  $11  to  $15.50; 
sheep,  $4;  lambs,  $8  to  $9.75;  hogs,  $8.60. 

VEGETABLES 

String  beans,  bu.,  $1  to  $4.25;  beets,  bu., 
40  to  65c;  cabbage,  50-lbs.,  50  to  65c;  new, 
l(4-bu.,  $1  to  $2;  carrots,  bu.,  50c  to  $1; 
cauliflower,  crate,  $1  to  $1.75;  celery,  crate, 
$1  to  $2.75;  chives,  flat,  65  to  75c;  collards, 
bbl.,  75c  to  $1;  dandelions,  bu.,  85c  to  $1; 
egg  plant,  bu.,  $1  to  $3;  garlic,  lb.,  15  to  16c; 
horseradish,  5  lbs.,  50  to  55c;  kale,  bbl., 
75c  to  $1;  lettuce,  crate,  $1  to  $4*50;  lima 
beans,  bu.,  $3  to  $4;  onions,  50  !b.,  50c  to 
$L15;  parsnips,  bu.,  40  to  50c;  peppers,  bu., 
$1.50  to  $4.25;  peas,  bu.,  $2  to  $5;  spnac-h, 
bu.,  65c  to  $1.25;  squash,  Hubbard,  bbl.,  $3.75 
to  $4;  tomatoes,  lug,  $1.50  to  $2.75.  turnips, 
white,  bu.,  40  to  50c;  rutabagas,  50  lbs.,  60 
to  75c;  watercress,  bch.,  2  to  3c;  potatoes, 
100  lbs.,  $1  to  $1.30;  new,  bu.,  $1  50  to  $1.75; 
sweet  potatoes,  bu.,  $1.50  to  $2.25. 

FRUITS 

Apples,  bu.,  Baldwin,  $1  to  $1.40;  Cort¬ 
land,  90c  to  $1.25;  Greenings,  $1  to  $1.40; 
Delicious,  $1.25  to  $1.75;  McIntosh,  $1  to  $2; 
York,  $1  to  $1.25;  Spy,  $1  to  $2;  Stayman, 
$1  to  $1.40;  cranberries,  (4 -bbl.  box,  $3  to 
$4;  strawberries,  pt.,  10  to  23c. 

HOTHOUSE  PRODUCTS 

Mint,  Mass.,  doz.  bunches,  50  to  75c;  cu¬ 
cumbers,  Indiana,  doz.,  $1  to  $1.50;  rhubarb, 
Mich.,  5  lbs.,  25  to  50c;  mushrooms,  3-lb. 
bskt.  20  to  65c. 

HAY  AND  STRAW 

Hay,  No.  1,  $20;  No.  2,  $17  to  $18;  No.  3, 
$177  to  $16;  clover  mixed,  $17  to  $22;  straw, 
rye,  $20;  oat  and  wheat,  $13  to  $14. 

GRAIN 

Wheat,  No.  2  red,  $1.07%;  corn.  No.  2, 
yellow,  81(4c;  oats.  No.  2,  white,  51%c;  rye, 
64(sc;  barley,  76(sc. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  33  to  36c;  eggs,  22  to  25c;  live  fowls, 
19  to  21c;  chickens,  22  to  23c;  turkeys,  22  to 
24c;  dressed  fowls,  20  to  22c;  chickens,  24 
to  28c;  turkeys,  23  to  25c;  squabs,  46  to  52c; 
apples,  bu.,  $1  to  $1.50;  cabbage,  50  lbs.,  50 
to  65c;  mushrooms,  3-lb.  bskt.,  30  to  55c; 
onions,  50  lbs.,  70  to  85c;  potatoes,  100  lbs., 
90c  to  $1.10;  sweet  potatoes,  bu.,  $1  to  $1.75. 

LANCASTER,  PA.,  LIVE  STOCK 

Steers,  900-1,100  pounds,  $10.75  to  $12.75; 
good,  $10.75  to  $11.25;  medium,  $9.25  to 
$10.25;  common,  $8.25  to  $9.25;  choice,  100- 
1,300  pounds,  $12.25  to  $13.25;  good,  $11  to 
$11.50;  medium,  $10  to  $10.75;  choice,  1,300- 
1,500  pounds,  $12.25  to  $13.25;  good,  $11.25 
to  $12;  heifers,  steady;  choice,  $9  to  $10; 
good,  $8.25  to  $8.75;  medium,  $6.50  to  $8; 
common,  $6.25  to  $6.50;  cows,  steady,  $7.50 
to  $8;  good,  $7  to  $7.50;  medium,  $6  to 
$6.75;  low  cutter  and  cutter,  $4.25  to  $6.25; 
bulls,  unchanged;  good  and  choice,  $8.25 
to  $9.50;  fair  to  good,  $7.25  to  $8.25;  cutter, 
common  and  medium,  $5.25  to  $6.25;  vealers, 
$10.25  to  $12;  cull  and  common,  $6.75  to 
$10;  good  and  choice,  $14  to  $14.50;  medium, 
feeder  and  stocker  cattle  steady;  good  and 
choice,  $11  to  $12;  fair  to  good,  $9.75  to 
$10.75;  medium  to  fair,  $8  to  $9;  common 
and  medium,  $7.50  to  $8. 

Hogs — Good  and  choice,  160-180  pounds, 
$8.75  to  $9;  180-200  pounds,  $8.75  to  $9;  200- 
220  pounds,  $8.75  to  $9;  220-250  pounds,  $7.75 
to  $8.25;  250-290  pounds,  $7.25  to  7.75;  290- 
350  pounds,  $7  to  $7.25;  medium  and  good, 
350-500  pounds,  $7  to  $7.25;  good  and  choice, 
rough,  $6.50  to  $7. 

Lambs,  choice,  $10.50  to  $11.50;  medium 
and  good  lambs,  $8.50  to  $9.50;  common 
lambs,  $5.50  to  $7.50;  ewes,  all  weights,  $2 
to  $4. 

PITTSBURGH  MARKETS 

Butter  —  Extra,  31(4c;  standard,  31c;  89 

score,  3014c;  88  score,  29%c. 

Eggs — Hennery  white,  22c;  white  standards, 
21c;  firsts,  19c. 

Poultry  —  Heavy  hens,  19  to  21c;  Leghorn 
hens,  13  to  15c;  Rock  springers,  19  to  21c; 
Red  springers,  18  to  20c;  Leghorn  springers, 

15  to  16c;  old  roosters,  12  to  13c.  Ducks, 

16  to  17c.  Geese,  16  to  18c.  Young  turkey 
hens,  20  to  22c;  young  turkey  toms,  16  to 
18c;  old  turkey  toms,  12  to  13c. 

Apples,  bu.,  $1.10  to  $1.25;  cabbage,  50 
lbs.’  55  to  65c;  onions,  50  lbs.,  85c  to  $1; 


potatoes,  100  lbs.,  $1.30  to  $1.35;  sweet  po¬ 
tatoes,  bu.,  $1.50  to  $2;  hay,  $12.50  to  $15; 
corn,  No.  2  yellow,  77  (4c. 

PITTSBURGH  LIVESTOCK 

Good  to  choice  dry  feds,  $10  to  $13;  good 
to  choice  grasses,  $8.50  to  $10.50;  medium 
to  good,  1.200  to  1,300  pounds,  $7.75  to  $8.50; 
tidy,  1.050  to  1.150  pounds,  $8.50  to  $9.50; 
fair,  900  to  1.100  pounds,  $7  to  $8;  common, 
700  to  900  pounds,  $5.50  to  $6.75;  common 
to  good  fat  bulls,  $5  to  $8.50;  common  to 
good  fat  cows,  $3.75  to  $7.25;  heifers,  700 
to  1,100  pounds,  $5  to  $9.50. 

Prime  heavy  hogs,  $7.25  to  $8.50;  heavy 
mixed,  $8.70  to  $8.80;  prime  medium  weights, 
$8.80  to  $8.90;  best  heavy  yorkers,  $8.65  to 
$8.75;  good  light  yorkers,  $7.50  to  $8;  pigs, 
as  to  quality,  $6.50  to  $7.25;  common  to 
good  roughs,  $6  to  $6.75;  stags,  $3  to  $4. 

Prime  wethers,  $5.75  to  $6.25;  good  mixed, 
$5  to  $5.50;  fair  mixed  ewes  and  wethers, 
$4  to  $4.75;  culls  and  common,  $2  to  $3- 
good  to  choice  lambs,  $10.75  to  $11.25;  culls 
to  good  lambs,  $7  to  $10.50. 

Calves,  $13.50  to  $14.50;  heavy  and  thin 
calves,  $4  to  $12. 


Boston  Produce  Markets 

Butter— Creamery,  higher  scoring,  31%  to 
32 (4c;  extras,  31(4  to  31(4c;  90  score,  30%c 

Eggs— Nearby  specials,  25c;  medium,  21c; 
pullets  not  quoted. 

Appies— McIntosh  reds,  $1  to  $1.75  box; 

°A  2’  40  ta  75c  box;  Northern  Spy,  50c  to 
$1.25  box;  Kings,  50c  to  $1  box;  Baldwins, 
fancy,  $1.25  to  $1.75. 

Dressed  Poultry— Native  fowl,  21  to  22c; 
medium,  15  to  18c;  broilers,  fancy,  23  to 
24c;  medium,  16  to  18c;  roosters,  15>/2c: 
ducklings,  16  to  17c;  western  fowl,  30-35 
lbs->  X,lc;  36-42  lbs->  18 (4c;  43-47  lbs.,  20c; 

ooT54  1£Js-;v.211/2C;  55-59  lbs->  22c;  60-65  lbs., 
22 /2c;  66  lbs.  up,  22  to  22(4c;  turkeys,  north¬ 
western,  hens,  25c;  toms,  23c: 

Live  Poultry— Fowl,  6  lbs.  up,  17  to  18c- 
under  6  lbs.,  18  to  18  Vic;  chickens,  roasters', 
4(/2s  lbs  up,  21c;  4-4(4  lbs.,  19  to  20c;  3(4-4 
riS+  \8o  to  19c;  broilers>  17  to  19c;  stags, 

Fralt-Cranberries  (!/4-bbl.  box),  $3.25  to 
$3.50;  grapefruit,  $1.50  to  $3.25  box;  lemons, 
$5  to  $6.50  box;  oranges,  California  navels, 
$3  to  $3.75  box;  Florida,  $2  to  $3.25  box; 
tangerines,  $1  to  $1.75  (4-box. 

Potatoes — Green  Mountain,  per  100-lb.  bag, 
$1.10  to  $1.20;  Chippewas,  100-lb.  bags,  $1.10 
to  $1.20;  sweets,  $1.50  to  $2  basket. 

Vegetables — Beets,  cut-offs,  50  to  60c  box; 
cabbage,  30  to  40c  box;  carrots,  cut-offs, 
35  to  50c;  celery  (12  bchs.),  parsley,  fancy, 
$1.60  to  $1.75  box;  leeks,  50  to  75c  box; 
lettuce,  hothouse,  $1.25  to  $1.75;  mushrooms, 
50  to  65c  bskt.;  onions,  50-lb.  bag,  75  to 
80c;  parsnips,  35  to  50c  (4-box;  radishes, 
hothouse,  85c  to  $1.75  box;  squash,  Blue 
Hubbard,  3(4  to  3%c  lb.,  $2.25  to  $2.75  bbl.; 
tomatoes,  hothouse,  12  to  23c  lb.;  fancy, 
27  to  30c  lb.;  turnips,  purple  tops,  40  to  60c 
(4  box;  white  cap  waxed,  $1.10  to  $1.25  bskt. 


Boston  Wool 

A  little  good  French  combing  length  fine 
territory  wool  in  original  bags  was  sold  at 
$1  to  $1.02  scoured  basis.  Combing  three- 
eighths  blood  territory  wool  was  quoted  at 
85  to  88  cents  scoured  basis  with  demand 
very  limited. 

Graded  combing  bright  three-eighths  and 
quarter  blood  fleece  wools  were  held  at 
44  to  45  cents  in  the  grease  for  each  grade, 
but  the  few  bids  were  under  this  range! 
Small  quantities  of  mixed  three-eighths  and 
quarter-blood  bright  wools  were  sold  in 
Boston  at  41  and  42  cents  in  the  grease. 


Rochester,  N.  Y.  Markets 

VEGETABLES 

Cabbage,  bu.,  35  to  50c;  celery,  2-3  crate, 
$1.25  to  $1.75;  lettuce.  Curly,  dozen,  50  to 
60c;  onions,  50-lb.  bag,  90c  to  $1.;  parsnips, 
bu.,  70  to  75c;  potatoes,  muck,  No.  1,  15-lb 
bag,  21  to  22c;  potatoes,  red  label,  15-lb.  bag, 
24c;  potatoes,  upland  No.  1,  bushel,  60  to 
65c;  radishes,  dozen  bunches,  65  to  75c- 
rhubarb,  HH,  dozen  bunches,  $1.10  to  $1  20: 
turnips,  purple  top,  bu.,  90c  to  $1.25;  apples, 
Greenings  No.  1,  bu..  75c  to  $1;  Delicious, 
bu.,  $1.25  to  $1.50;  McIntosh,  No.  1,  bu. 
$1.25  to  $1.50;  Northern  Spy,  bu.,  $1.25  to 
$1.50;  Cortland,  No.  1,  bu.,  $1  to  $1.25;  Kings, 
No.  1,  bu.,  $1  to  $1.25. 

Butter— Prints,  extra,  34(4c:  rolls,  extra, 
34(2c;  tubs,  extra,  34c. 

Eggs — Large,  white,  candled,  doz.,  25  to 
26c;  large,  white,  23c;  medium,  white,  can- 
died  ,22c;  mediums,  white,  20c;  pullets,  white, 
18c;  large,  brown,  22c;  medium,  brown,  19 
to  20c. 

Live  Poultry — Springers,  colored,  lb.,  18  to 
19c;  springers,  Leghorn,  lb..  14  to  15c;  fowls, 
Leghorns,  lb.,  14  to  15c;  fowls,  colored,  lb„ 
17  to  18c;  geese,  lb.,  17  to  18c;  ducks,  lb., 
17  to  18c. 

Dressed  Poultry — Fowls,  heavy,  23  to  24c; 
fowls,  medium,  21  to  23c;  fowls,  light,  19  to 
21c;  light,  roasters,  24  to  26c;  medium  roast¬ 
ers,  26  to  27c;  heavy  roasters,  lb.,  27  to  29c; 
Long  Island  ducks,  18  to  19c. 

Grain — Wheat,  bu.,  90c;  rye,  bu.,  57  to  60c. 

Feeds— Bran,  ton,  $23;  rye,  feed,  ton,  $24; 
midds,  Ton,  $28. 

Wool — Fine,  30c;  medium,  35c. 


Soils  and  Soil  Management.  —  By 
A.  F.  Gustafson,  Professor  Soil 
Technology  New  York  State  College 
of  Agriculture:  424  pages;  many 
illustrations.  This  is  a  useful  book 
for  reference  and  study  by  those 
who  own  or  operate  land.  Some  of 
the  special  subjects  treated  are:  The 
Origin  and  Physical  Properties  of 
Soils;  Soil  Organisms;  Control  of 
water;  Tillage;  Erosion;  Acidity; 
Fertilizers  and  Manures;  Rotations. 
Published  by  McGraw-Hill  Book 
Co.  Inc.,  New  York.  For  sale  by  The 
Rural  New-Yorker;  price  $3. 


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plant— you  cultivate — on  time.  Soil  and  w  eather 
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w  hat  it  means  to  get  jobs  done  when  you  want. 

True-Traetion  is  an  important  exclusive 
feature  that  has  made  Cietrac  Model  HG  such 
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w  idths  —  31-inch  for  orchards  and  narrow  rows 
— 42-inch  for  regular  farm  use  —  68-inch  for 
regular  use  and  field  crops  of  a  general  nature. 

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When  you  zvrite  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page 


96 


The  RURAL  NEW-YORKER 


WHEN  icy  blizzards  grip 
the  north,  somewhere  it 

is  June. 

In  this  big  country  of  ours  — 
every  week  in  the  year — lettuce 
is  ripening  here,  or  tomatoes 
there,  celery  or  cabbage  some¬ 
where  else,  or  strawberries  or 
avocados,  oranges  or  apples,  or 
the  dozens  of  other  fresh  fruits 
and  vegetables  which  a  vitamin¬ 
conscious  America  demands — 
and  gets  —  every  day  in  the 
year. 

It’s  one  of  the  railroads’  jobs  to 
know  just  where  and  when  each 
crop  will  ripen;  to  have  the 
right  kind  and  number  of  cars 
there  to  pick  it  up;  to  know 
just  when  and  how  cars  for  each 
crop  should  be  iced;  yes,  and 
often  heated,  too,  to  prevent 
freezing;  to  rush  these  highly 
perishable  shipments  thousands 
of  miles  cross-country  and  dis¬ 
tribute  them  to  every  city  and 
town  in  the  land  with  the  least 
possible  loss  by  spoilage. 

It’s  a  huge  job.  A  job  that  is 
going  on  somewhere  every  day. 
A  job  that  can  be  done  only 


by  the  closely  knit,  smoothly 
working  transportation  system 
of  the  American  railroads  with 
their  own  steel  highways, 
235,000  miles  of  them,  over 
which  a  vast  traffic  moves 
swiftly  and  surely  in  any 
weather. 

And  this  staggering  movement 
of  fresh  fruits  and  vegetables, 
detailed  below,  accounts  for 
only  two  per  cent  of  the  rail¬ 
roads’  tonnage  —  just  two  per 
cent  of  the  railroads’  service  to 
America. 


HOW  THE  RAILROADS 
DELIVER 

The  American  railroads  carry 
in  a  year  such  quantities  of 
fresh  fruits  and  vegetables  as 
these: 


Oranges  and 

TONS 

grapefruit  .  .  . 

Fresh  apples  .  .  . 

.  .  887,777 

Bananas  . 

.  .  880,081 

Cantaloupes  and 

melons . 

Fresh  grapes  .  .  . 

Cabbage  . 

Onions . 

Tomatoes . 

Peaches  . 

Potatoes  . 

Carrots . 

.  .  628,000 

Miscellaneous  Fresh 

Fruits 

and  Vegetables 

.  .  1,264,299 

NOW— TRAVEL  ON  CREDIT.  America’s  railroads 
offer  new  simple  installment  payment  plan  for  trips 
and  tours.  SEE  YOUR  LOCAL  TICKET  AGENT. 


.....  ,  .  .■-^r*;prn 


ASSOCIATION  OF 

AMERICAN  RAILROADS 

WASHINGTON,  0.  C. 


HAVE  YOU  A  COUGH 

due  to  a  cold  that  makes  you  miserable  all 
day,  or  one  that  keeps  you  awake  at  night? 
If  so,  just  take  a  swallow  of  SHILOH.  Its 
thick  syrupy  base,  packed  full  or  helpful 
medication,  gives  pleasant  soothing,  blessed 
relief.  Your  dealer  has 

SHILOH  ?i°n°ce  1870 


Burpee’s  Snapdraqons 

•^Ru*t-R©*lst«nt.  Giant  spikes  2  to  3  ft.  3^KTS. 
tall.  Crimson,  Yellow,  Rose,  a  15c-Pkt.  of 
each,  all  3  postpaid  for  10c— send  today!  ■■■ 
Burpee's  Seed  Catalog  Free.  Low  prices. 

W.  Atlee  Burpee  Co.,  538  Burpee  Bldg..Philadelphis 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page 


The  Law  of  Dogs 

[Reprint  from  the  “San  Francisco 
Bar”  by  permission  of  Bar  Associa¬ 
tion  of  San  Francisco]. 

The  dog  is  best  known  as  a 
killer  of  hens  and  a  chaser  of 
cats;  or  (in  words  frequently 
quoted  by  judges  of  our  highest 
courts)  as  “the  one  absolutely  un¬ 
selfish  friend  a  man  may  have  in 
this  selfish  world,  the  one  that  never 
deserts  him,  never  fails  him,  the 
one  that  never  proves  ungrateful  or 
treacherous.”  It  is  in  these  capa¬ 
cities  that  he  most  frequently  has  at¬ 
tracted  attention  from  the  courts. 

As  lately  as  Blackstone’s  time  a 
dog  could  not  be  stolen.  This  was 
not  due  to  superior  agility,  or  to 
highly  developed  powers  of  resis¬ 
tance  and  escape.  Dogs  were  the 
subject  of  property  in  a  very  limited 
and  qualified  degree,  and  were  re¬ 
garded  as  being  kept  only  through 
the  whim  or  caprice  of  their  owners. 
Cats,  turkeys,  and  even  peacocks 
were  things  of  value,  but  dogs  were 
not  the  subject  of  larceny,  and  as  far 
as  the  criminal  law  was  concerned, 
could  be  taken  with  impunity. 

During  the  19th  century,  dog  law 
underwent  many  radical  changes. 
Originally  as  difficult  to  define  as 
“dog  Latin,”  it  had  crystallized  into 
the  harsh  rigidity  of  Blackstone’s 
rules,  which  now  were  to  be  broken 
down.  Judges,  dissatisfied  with  an¬ 
cient  and  formalistic  rules  of  property 
on  all  hands,  waxed  eloquent  in  de¬ 
fense  of  Old  Dog  Tray.  Cursed  by 
the  common  law  as  utterly  worthless, 
because  his  flesh  was  unfit  for  food, 
his  skin  alone  a  thing  of  value  (and 
that,  worthless  so  long  as  he  was  in 
it),  he  had  waited  patiently  for  a 
judge  with  courage  enough  to  de¬ 
clare  that  “the  stomach  is  not  the 
only  criterion  of  value”  For  cen¬ 
turies  he  had  enjoyed  the  humiliat¬ 
ing  privilege  of  being  exempt  from 
attachment  or  execution.  This  now 
was  taken  from  him. 

Marching  step  by  step  he  gradually 
rose  to  the  high  estate  enjoyed  by 
lions  and  tigers;  horses,  cattle,  chick¬ 
ens,  and  canary  birds,  all  of  whom 
had  been  held  to  be  property,  while 
he  was  not.  “It  would  be  an  in¬ 
teresting  survival  of  archaic  law,” 
said  the  author  of  the  opinion  that 
clinched  the  point,  “to  say  that  a 
showman  could  put  up  his  tent,  give 
nightly  exhibitions  of  his  valuable 
dogs,  making  large  sums  of  money 
from  them,  get  in  debt  to  any  given 
extent,  laugh  at  his  creditors,  and 
proceed  with  his  daily  exhibitions, 
on  the  ground  that  his  stock  in  trade 
is  not  subject  to  levy.” 

In  Mullaly  v.  People,  (86  New  York 
365),  the  court  said  very  enthusiasti¬ 
cally  that  “when  we  call  to  mind 
the  small  spaniel  that  saved  the  life 
of  William  of  Orange  and  thus  prob¬ 
ably  changed  the  current  of  modern 
history  *  *  *  and  the  faithful  St. 
Bernards,  which,  after  a  storm  has 
swept  over  the  crests  and  sides  of 
the  Alps,  start  out  in  search  of  lost 
travelers,  the  claim  that  the  nature 
of  the  dog  is  essentially  base,  and 
that  he  should  be  left  a  prey  to  every 
vagabond  who  chooses  to  steal  him, 
will  not  now  receive  ready  assent.” 

But  the  best  was  yet  to  come. 

In  Roos  v.  Loeser,  (41  Cal.  App. 
782),  a  California  court  sustained 
the  finding  that  a  Pomeranian  weigh¬ 
ing  41/2  pounds  was  worth  $500. 
“The  plaintiff’s  dog  was  the  proud 
possessor  of  the  kennel  name  Encliffe- 
Masterpiece,  his  pedigree  and  repu¬ 
tation  entitled  him  to  be  regarded 
in  dog  circles  as  possessing  the  bluest 
blood;  in  short,  in  canine  society  he 
belonged  to  the  inner  circle  of  the 
four  hundred.  In  West  and  East  he 
had  won  the  first  prize  in  every 
bench  show  at  which  he  had  been 
exhibited.  He  was  middle-aged  and 
in  good  health.  Experts  testifying 
placed  his  monetary  value  at  $1,000.” 
These  facts  were  held  ample  basis 
for  a  judgement  of  almost  $7  per 
canine  ounce. 

Exactly  what  action  on  his  part, 
now  that  he  is  a  “domestic”  animal, 
is  necessary  to  put  a  dog  beyond  the 
pale,  and  render  him  an  outlaw,  is 
not  clear.  The  fact  that  plaintiff’s 
fowls  were  frightened  at  a  dog’s  ap¬ 
pearance  and  ran  from  him  will  not 
authorize  his  destruction  unless  he 
did  something  more  than  “look 
fierce”  at  them  (Marshall  v.  Black- 
shire,  44  Iowa  475).  Nor  may  a  dog 
be  killed  that  merely  (a)  left  tracks 
on  a  freshly  painted  porch,  (b)  was 
found  once  in  a  henhouse,  (c)  came 
about  the  house  at  night,  (d)  chased 
cats,  (e)  and  barked  (Bowers  v. 
Horen,  93  Michigan  420).  Nor  does 
the  barking  or  howling  of  a  dog 


February  8,  1941 

justify  killing  him,  if  the  noise  can 
be  otherwise  prevented. 

It  is,  however,  justifiable  to  kill  a 
dog  running  through  a  wheat  field 
(Lipe  v.  Blackwelder,  25  Ill.  App. 
119),  or  lying  on  a  bed  of  young 
garden  plants  (Simmonds  v.  Holmes, 
61  Conn.  1).  and,  although  the  con¬ 
tention  has  been  made  that  the  law 
at  least  contemplates  the  instrument 
of  injury  or  mischief  used  by  the 
dog  must  be  his  teeth  and  not  his 
feet  or  body,  the  only  answer  avail¬ 
able  unhappily  is,  that  “It  is  as  truly 
mischief  on  the  part  of  a  dog  to  up¬ 
root  garden  vegetables  with  his  feet, 
as  to  pull  them  up  with  his  teeth.” 

The  dog  has  many  friends  upon 
the  Bench,  and  it  is  not  surprising 
that  they  are  outspoken  alike  in  ap¬ 
probation  and  defense.  From  earliest 
childhood  man  has  listened  to  tales 
of  his  faithfulness;  and  his  fidelity 
has  made  him  man’s  closest  friend. 

DAVID  E.  SNODGRASS. 


Levy  on  Milk  Checks 

I  believe  I  saw  an  item  in  your 
paper  some  months  ago  that  a  court 
had  ruled  that  a  garnishee  order 
could  not  apply  to  milk  checks. 

A  creditor  has  garnished  my  milk 
check,  payment  to  start  in  15  days. 
I  am  willing  to  make  reasonable 
monthly  payments  on  this  debt  but 
not  one-tenth  of  my  milk  checks. 
What  steps  should  I  take?  l.  r. 

Allegany  County,  N.  Y. 

In  our  June  15,  1940,  issue,  we  re¬ 
ported  a  New  York  Supreme  Court 
decision  to  the  effect  that  a  creditor 
could  not  garnishee  a  farmer-debtor’s 
milk  check.  The  name  of  that  case 
was  Crawford  Brothers,  Inc.  v.  Stew¬ 
art,  decided  in  Delaware  County  Su¬ 
preme  Court  by  Justice  Andrew  J. 
McNaught,  Stamford,  N.  Y.,  on  Oc¬ 
tober  21,  1939. 

In  that  case  the  creditor  had  ob¬ 
tained  an  order  of  garnishment 
against  the  debtor’s  milk  checks  and 
the  debtor  made  a  motion  to  vacate 
the  garnishment  order.  Judge  Mc¬ 
Naught  granted  the  motion  and  an 
appeal  was  taken  by  the  creditor  from 
his  ruling. 

So,  in  this  present  case,  the  debtor 
might  make  a  similar  motion  to  set 
aside  the  garnishment.  Although  one 
Supreme  Court  Judge  is  not  bound 
to  follow  the  decision  of  another  Su¬ 
preme  Court  Judge,  unless  there  has 
been  a  ruling  on  the  question  by  one 
of  the  highest  courts,  still  a  prior 
ruling,  such  as  Judge  McNaught’s  in 
the  Delaware  Court  case,  might  well 
be  persuasive  in  deciding  a  later  case 
along  the  same  lines. 


Thriftless  Calf 

I  bought  a  Guernsey  calf  five  days 
old  October  22.  For  the  last  six 
weeks  it  has  had  a  cold  in  the  head. 
It  eats  well.  I  feed  the  calf  meal 
and  skimmilk,  also  a  calf  ration  and 
hay,  but  it  doesn’t  grow  as  it  should. 
It  has  good  care.  I  give  it  warm 
water  to  drink.  a.  b. 

Pennsylvania 

It  is  possible  the  calf  is  not  receiv¬ 
ing  sufficient  growth  promoting 
vitamins,  especially  Vitamin  A.  This 
may  be  supplied  by  feeding  one 
tablespoon  of  codliver  oil  in  the  milk 
at  each  feeding.  Some  of  the  vitamin 
preparations  or  concentrates  are 
carried  by  local  druggists.  On  warm 
sunny  days  let  the  calf  out  in  the 
sun  for  about  one  hour  or  longer. 

r.  w.  D. 


Sturdy  11  -year  old  Guernsey  team 
of  oxen,  weight  3,200  lbs.,  on  the 
George  Carter  farm  in  Clinton ,  Conn. 


The  RURAL  NEW-YORKER 


97 


Institute  Students  Visit  New  York 


The  N.  Y.  S.  S.  A.  Poultry  Associa 
tion,  composed  of  students  of  the 
New  York  State  Institute  of  Applied 
Agriculture,  on  Long  Island  recently 
made  their  annual  two-day  poultry 
farm  tour  with  17  students  partici¬ 
pating.  In  past  years  the  Association 
has  toured  Connecticut  and  Long 
Island.  However,  it  was  felt  this 
year  that  the  Hudson  Valley  in  our 
own  New  York  State  should  be 


Modified  three  story  Massachusetts 
house  on  the  farm  of  Joseph  Ludewig, 
Wappinger’s  Falls,  N.  Y. 

visited.  The  purpose  of  the  trip  was 
two-fold;  to  learn  something  of 
poultry  business  in  sections  other 
than  Long  Island,  and  to  study 
methods  used  by  Institute  graduates. 
Breeders,  egg  men,  and  poultry  farm¬ 
ers  with  other  crops,  were  the  crux 
of  the  itinerary.  Those  who  arranged 
the  tour  were  Modest  Michelucci, 
Milton  Hurtes,  and  Arthur  Weiskopf, 
officers  of  the  Association.  D.  H. 
Horton,  Head  of  the  Poultry 
Husbandry  Department  at  the  In¬ 
stitute  assisted  with  the  arrange¬ 
ments. 

The  first  stop  was  at  the  Ludewig 
Poultry  Farm,  Wappinger’s  Falls. 
Ludewig  is  a  graduate  of  the  Insti¬ 
tute,  President  of  the  Dutchess 
County  Poultry  Association,  and  a 
very  successful  egg  farmer.  The 
poultry  enterprise  centers  about  his 
three  story  modified  Massachusetts 
poultry  house,  which  accommodates 
3,100  S.  C.  White  Leghorns  the  year 
around,  three  feed  storage  rooms,  a 
hospital  pen,  and  an  egg  cellar.  This 
building  is  very  efficient  in  so  far 
as  labor  is  concerned,  as  one  man 
manages  the  3,100  layers  besides  the 
work  of  grading  and  packing  all  the 
eggs.  Automatic  water  fountains  in 
each  pen  give  a  continuous  supply 
of  fresh  water.  Pens  are  not  cleaned 
unless  the  litter  is  damp.  It  is 
changed  about  once  a  year.  A  little 
straw  is  added  to  each  pen  from 
time  to  time,  until  a  deep  litter  is 
established  before  the  rainy  season 
starts,  resulting  in  dryer  pens.  Mr. 
Ludewig  finds  no  trouble  with 
cannibalism  with  his  May  hatched 
chicks.  He  boasts  55  to  80  per  cent 
production  the  year  around,  with 
birds  averaging  200  eggs.  A  Barracks 
House  with  a  capacity  for  400  birds 
is  used  with  great  success. 

Mr.  Ludewig  told  the  group  of 
difficulty  in  marketing  his  eggs  after 
they  had  been  cleaned  by  an  auto¬ 
matic  egg  cleaner.  His  buyers  com¬ 
plained  that  the  machine-cleaned 
eggs  had  a  shine  similar  to  those 
shipped  into  New  York  from  the 
Pacific  Coast.  By  educating  the 
buyers  he  has  overcome  this  obstacle 
and  now  receives  a  premium  quota¬ 
tion  of  four  cents  above  the  whole¬ 
sale  price.  A  very  pleasant  morning 
was  spent  with  Mr.  Ludewig,  and 
then  the  caravan  sped  on  further 
north,  taking  the  mid-Hudson  Ferry 
at  Pbughkeepsie. 

The  next  stop  on  the  other  side 
of  the  river  was  the  breeding  farm 
of  Irving  Kauder,  New  Paltz.  As  we 
entered  the  office,  on  a  table  before 
us,  was  seen  the  taxidermied  body 
of  Kauder’s  “Hen  of  the  Century.” 


This  White  Leghorn  hen  made  a  new 
world’s  record  for  five  years  of  pro¬ 
duction  in  1938,  of  1,119  eggs.  This 
remarkable  hen  still  holds  the 
world’s  record  for  fifth  year  produc¬ 
tion  of  200  eggs,  highest  recorded 
official  production  for  hens  of  any 
breed. 

In  one  wing  of  this  modern  office 
is  the  incubator  room,  which  houses 
a  gigantic  104,000  egg  capacity  in¬ 
cubator.  We  were  then  shown  around 
by  the  foreman  who  answered  all 
the  inquiries  of  the  group.  Four 
thousand  pedigreed  females  are  kept 
under  trapnest.  Besides  White  Leg¬ 
horns,  New  Hampshires  are  kept. 
While  going  through  one  of  the  two 
very  spotless  poultry  houses,  we  were 
shown  a  pen  of  200  White  Leghorns, 
that  have  laid  no  less  than  250  eggs 
in  their  pullet  year.  Imagine  us 
future  poultry  farmers  with  a  flock 
like  that!  All  pullets  and  cockerels 
are  raised  on  rotating  crop  ranges. 
All  breeding  cockerels  were  dubbed 
because  this  prevents  frozen  combs 
in  the  Winter,  increases  the  vigor  of 
the  bird,  plus  improving  the  fertility 
and  hatchability  of  the  eggs.  Round 
brooder  houses  are  preferred  to  any 
other  type.  Cleanliness,  neatness,  and 
perfection  in  which  everything  was 
done,  impressed  us  very  much.  The 
birds  are  living  in  a  chicken  heaven. 


The  poultry  group  in  front  of 
Kauder’s  all  metal  house,  New  Paltz, 
New  York 

We  learned  how  a  successful  breed¬ 
er’s  establishment  functions,  and  then 
with  our  heads  full  of  thoughts,  we 
drove  on  to  the  farm  of  Kenneth 
DuBois,  New  Paltz.  Not  only  does 
he  breed  poultry,  but  also  grows  a 
fine  grade  of  apples  on  his  75  acre 
Farm.  An  outstanding  example  of 
what  could  be  done  with  an  old 
dairy  barn  was  seen.  It  has  been 
remodeled  into  a  three  story  laying 
house  containing  airy  and  spacious 
pens.  Two  thousand  producton  bred 
New  Hampshires,  which  have  gained 
him  his  fine  reputation  are  housed 
here.  A  homemade  elevator  was  in¬ 
stalled  in  this  house  to  add  labor 
efficiency.  Mr.  DuBois  sells  many 
New  Hampshire  chicks  each  year.  All 
the  brooding  is  done  electrically. 
When  not  hatching  chicks  he  sells 
the  eggs  by  means  of  a  retail  route 
and  wholesale. 

Our  next  stop  was  the  poultry  farm 
of  Ted  Lasher,  New  Paltz.  This 
exemplifies  the  average  every-day 
poultry  farm  of  New  York  State. 
However,  Mr.  Lasher  is  no  average 
every-day  poultry  farmer.  He  is  up- 
to-date  on  all  the  latest  data  on 
poultry  breeding  as  shown  by  his 
fine  flock  of  R.  I.  Reds  which  have 
given  him  an  average  of  200  eggs 
per  bird.  He,  too,  found  it  profit¬ 
able  to  remodel  his  buildings  and 
raise  fruit  and  vegetables  on  his 
64  acre  farm.  R.  I.  Red  broilers  are 
raised  in  batteries  and  he  markets 
them  when  they  are  between  two 
and  three  pounds.  All  eggs  are 
shipped  to  the  auction  at  Pough¬ 
keepsie. 

The  next  morning  after  a  hearty 
breakfast  in  Middletown,  Orange 


Raising  Calf 

Can  a  calf  be  raised  on  canned 
milk?  R.  e.  c. 

Missouri 

While  it  would  be  possible  to  raise 
a  calf  on  canned  or  condensed  milk 
such  as  those  used  for  infant  feed¬ 
ing,  the  method  would  be  too  ex¬ 
pensive  and  tedious  as  well  as  un¬ 
necessary. 

Tests  at  various  experiment  sta¬ 
tions  show  in  general  that  from  300 
to  350  pounds  of  whole  milk  fed  over 
the  first  10  weeks  is  about  the  least 
a  calf  should  receive,  plus  calf  starter 
and  meals.  With  access  to  best 
quality  legume  hay  to  start  nibbling 


on.  A  good  calf  meal  may  be  made 
up  as  follows:  500  lbs.  ground  yellow 
corn,  540  pounds  ground  heavy  oats, 
150  lbs.  of  dried  skimmilk,  250  lbs. 
wheat  bran,  250  lbs.  linseed  meal, 
250  lbs.  blood  flour,  20  lbs.  ground 
limestone,  20  lbs.  steamed  bone 
meal,  and  20  lbs.  of  iodized  stock  salt. 
Get  the  calf  on  this  by  placing  a 
little  in  the  milk,  and  offer  some 
daily  in  a  clean  dry  feed  box.  If 
smaller  amounts  of  the  mixture  are 
desired  keep  them  in  the  propor¬ 
tions  given.  Nipple  buckets  are  con¬ 
venient,  sanitary  and  placed  at  about 
udder  level  offer  a  convenient  and 
natural  method  for  feeding  milk. 

R.  w.  D. 


Poultry  Farms 

County,  we  proceeded  on  to  Bloom- 
ingburg.  Just  on  the  outskirts  of  this 
little  village  are  the  two  acres  of 
Mr.  William  Vogt.  Mr.  Vogt  and  his 
wife  started  in  the  poultry  business 
last  July,  anr  have  progressed  rapid¬ 
ly.  We  were  shown  three  brooder 
houses  which  house  their  White  Rock 
broilers  for  the  present,  while  work¬ 
ing  on  the  concrete  foundation  of  the 
105  foot  house  in  which  they  expect 
to  house  600  pullets  next  Fall.  Each 
brooder  house  cost  $73  to  build,  not 
including  his  own  labor.  Visiting  a 
farm  like  this  showed  us  what  can 
be  done  on  as  litlte  as  two  acres  in 
such  a  short  time,  if  one  has  the  will. 

The  next  stop  was  Mapes  Poultry 
Farm  near  Mt.  Hope.  Mr.  Mapes  is 
President  of  he  New  York  State 
Official  Popltry  Breeders  Association. 
He  has  been  in  the  breding  business 
for  14  years.  Starting  with  400 
layers  in  1926  and  steadily  increas¬ 
ing  his  breeders  and  layers  to  3,500 
in  1940,  showed  us  that  there  are 
great  possibilities  in  the  poultry  field. 
All  the  breeders  are  on  this  farm. 
No  hatching  eggs  are  bought.  Aside 
from  raising  poultry  on  his  180  acre 
farm,  apples  and  peaches  are  grown. 
We  actually  saw  a  hatch  of  chicks 
coming  off,  and  being  put  into  ship¬ 
ping  boxes,  as  he  hatches  the  year 
around.  His  wide  free  range  giving 
plenty  of  room  for  the  young  stock 
was  noted.  New  Hampshires,  S.  C. 
White  Leghorns,  Barred  Rocks,  and 
cross-bred  matings,  make  up  his 
laying  and  breeding  flock. 

The  last  stop  was  at  the  farm  of 
Moe  Spivack,  Spring  Valley,  gradu¬ 
ate  of  the  Institute.  At  this  “father 
and  son  poultry  farm,”  is  a  revised 
Cornell-Connecticut  two  story  lay¬ 
ing  house  which  accommodates  1,500 
White  Leghorns.  A  long  brooder 
house  for  starting  chicks  is  used 
with  great  success.  Metal  equipment 
is  installed  throughout  the  whole 
plant,  as  they  find  it  more  durable 
and  easier  to  clean.  Ranges  are  not 
rotated,  but  a  strict  sanitation  pro¬ 
gram  is  always  practiced.  All  eggs 
are  sold  by  means  of  a  retail  route. 
There  has  been  such  a  great  demand 
for  his  eggs,  that  he  was  forced  to 
install  an  automatic  egg  cooler  in 


Colony  houses  built  by  Mr.  Vogt. 
The  form  for  the  105  foot  laying 
houses  can  be  seen  in  the  back¬ 
ground,  Bloomingburg,  N.  Y. 

order  to  have  the  eggs  ready  for  sale 
as  soon  as  possible. 

This  completed  the  itinerary,  and 
at  the  end  of  two  days  of  travel,  all 
agreed  that  much  had  been  learned 
from  those  who  have  made  a  success 
of  poultry  raising.  m.  m. 


Poultry  Vitamin  Require¬ 
ments 

Vitamins  are  a  group  of  nutrients 
needed,  in  small  amounts,  to  provide 
for  growth,  egg  production  and  hatch- 
ability.  If  a  ration  lacks  these  vita¬ 
mins,  disaster  will  surely  results.  It 
seems  well  established  that  most  of 
the  common  poultry  rations  contain 
sufficient  Vitamin  B  and  C,  but  more 
often  than  not,  there  will  be  a  defi¬ 
ciency  of  Vitamins  A,  D  and  G  for 
certain  purposes. 

In  the  case  of  Vitamin  A,  breeders 
need  more  than  layers  and  layers 
need  more  than  chicks.  In  consider¬ 
ing  the  Vitamin  D  requirements,  it 
will  be  found  that  breeders  need  the 
same  number  of  units  as  layers  and 
that  growing  birds  need  less  than 
adult  birds.  On  the  other  hand,  grow¬ 
ing  chicks  need  more  units  of  Vita¬ 
min  G  than  breeders  and  breeders 
need  more  than  layers. 

In  considering  sources  of  Vitamin 
A  supplements,  or  those  feedstuffs 
which  carry  large  amounts  of  this 
Vitamin,  it  will  be  found  that  for¬ 
tified  cod  liver  oil  is  at  the  top  of 
the  list.  Following  along  in  order, 
the  most  important  ones  are:  Cod 
liver  oil,  kale,  dehydrated  alfalfa  leaf 
meal,  green  alfalfa,  sardine  oil,  alfalfa 
leaf  meal  and  alfalfa  meal. 


New  Fields  For  Farmers 

It  has  only  been  during  the  last 
four  or  five  years  that  farmers  of 
our  mid-eastern  area  have  been  dis¬ 
covering  new  commercial  fields  to 
be  conquered. 

Probably  one  of  the  most  popu¬ 
lar  farm  sidelines  has  been  in  the 
tourist  trade.  Many  farm  houses 
that  were  in  good  shape  and  had 
modern  conveniences  have  been 
overnight  turned  into  tourist 
houses.  A  number  of  people  have 
gone  into  the  business  of  breeding 
rabbits.  Though  this  has  always 
been  a  delicate  thing  to  handle,  many 
have  been  quite  successful  and  have 
sold  their  rabbits  for  meat  and  pets. 

In  the  area  of  Lake  Mahopac,  New 
York,  many  persons  have  been  very 
successful  in  raising  mink.  There 
are  at  least  ten  fairly  large  mink 
ranches  in  this  section.  This  does 
not  include  a  very  large  number  of 
small  ones.  It  was  just  recently  that 
one  of  the  owners  of  the  larger 
ranches  mentioned  that  he  was 
pelting  nearly  two  thousand  mink 
this  year.  Of  course,  this  is  some¬ 
thing  that  takes  time  and  money 
to  get  started  in,  but  then  again  the 
above  may  be  the  result.  There  are 
also  a  small  number  of  silver  fox 
farms  in  Putnam  County. 

There  is  a  man  in  Westchester 
County,  New  York,  who  owns  and 
runs  a  small  restaurant  in  a  good, 
busy  community.  In  back  of  his 
restaurant  he  raises  pheasants. 
People  come  from  miles  around 
seeking  delicious  pheasant  dinners. 
For  those  who  are  fortunate  enough 
to  own  at  least  a  few  acres  of  land, 
there  is  certainly  an  opportunity  to 
raise  that  much  sought-after  game 
bird.  Anyone  can  build  up  a  steady 
market  with  pheasants.  It  is  not 
necessary  to  build  elaborate  houses 
as  the  birds  range  in  outdoor  pens. 
Pheasants  are  easier  to  raise  than 
chickens  and  due  to  the  small  num¬ 
ber  of  persons  engaged  in  this  work, 
they  have  always  brought  a  rela¬ 
tively  high  price. 

For  those  who  were  handier  about 
the  kitchen  many  have  bought 
potato  chip  and  doughnut  machines 
and  have  built  up  a  route  within 
their  surrounding  counties,  selling  to 
grocery  stores,  bars,  and  restaurants. 
Farm  women  have  made  jams  and 
have  built  up  a  demand  for  their 
own  farm  brands.  Through  all  this, 
many  were  induced  into  opening 
their  own  tea  rooms.  Many  a  living- 
room  has  been  converted  into  a 
neighborhood  tearoom  with  the  aid 
of  a  number  of  tables  and  a  few 
glowing  candles  to  lend  the  necessary 
atmosphere. 

Through  these  new  ideas  and  much 
careful  planning  quite  a  few  farm 
mortgages  have  been  reduced,  and 
some  removed  and  many  are  really 
happy  as  in  most  cases  all  lend  a 
hand.  Through  the  papers  and 
magazines  that  are  read  in  idle 
moments,  any  one  can  certainly  find 
an  idea  or  two  that  may  lead  him 
to  the  possession  of  some  extra 
dollars.  But  above  all,  all  such  ideas 
first  demand  a  thorough  investigation. 

R.  D. 


Sources  of  Vitamin  D  are  few. 
Direct  sunshine  is  one  of  the  best 
and  the  one  used  before  much  was 
known  about  Vitamin  D  from  other 
sources.  Other  Vitamin  D  concen¬ 
trates  are:  Fortified  cod  liver  oil, 
cod  liver  oil  and  sardine  oil. 

The  most  important  sources  of 
Vitamin  G  are:  Dried  pork  liver, 
dried  brewers  yeast,  dried  whey, 
dried  skim  milk,  dried  buttermilk, 
dehydrated  alfalfa  leaf  meal,  alfalfa 
meal,  white  fish  meal,  sardine  fish 
meal,  meat  scrap,  menhaden  fish 
meal  and  kale.  There  are  other  car¬ 
riers,  but  the  number  of  units  of 
Vitamin  G  in  them  is  less  than  those 
listed  above. 

For  best  results,  it  is  suggested  that 
the  following  units  of  Vitamins  be 
supplied  for  the  purpose  for  which 
the  feed  is  mixed.  It  must  be  noted 
that  these  recommendations  are  for 
each  pound  of  feed  or  total  ration — 
not  just  the  mash  mixture. 


Units  per  pound  of 
ration — Vitamin 


Purpose  of  ration 

A 

D 

G 

For  growing  chicks 

1450 

177 

1315 

For  egg  pi'oduction 

3150 

354 

586 

For  breeding  stock 

4720 

354 

1042 

For  grow,  turkeys 

2900 

354 

1315 

For  turkey  breed’s 

9440 

354 

1042 

D.  H.  Horton,  head 
Dept,  of  Poultry  Husbandry 


98 


27*  RURAL  NEW-YORKER 


February  8,  1941 


Lincoln’s  Birthday 

Have  you  read  the  Gettsyburg 
Address  lately?  In  these  times  it  has 
just  such  a  steadying  effect  as  was 
needed  on  that  memorable  day  when 
Mr.  Lincoln  spoke  on  the  Gettysburg 
battlefield.  Every  year  there  are 
thousands  of  school  boys  and  girls 
who  learn  this  American  classic  for 
school  exercises,  which  means  that 
the  whole  family  reviews  it,  and  that 
is  a  very  good  thing. 

Mr.  Lincoln  liked  fun,  too,  and 
he  no  doubt  would  have  enjoyed  a 
good  St.  Valentine’s  Day  party.  If 
you  have  not  already  sent  for  our 
booklet  “Party  Games  for  All  Occa¬ 
sions”  which  was  announced  in  our 
October  19th  issue,  you  will  prob¬ 
ably  want  to  get  it  for  its  unusual 
ideas.  It  will  be  sent  to  you  prompt¬ 
ly  for  the  asking  and  ten  cents. 

c.  b.  w. 


By  the  signposts  that  we  disregard, 
The  rules  we  do  not  keep, 

Man  wonders  why  his  way’s  ill 
starred — 

The  road  so  dark  and  steep. 
Untaught  by  centuries  of  trial  and 
error, 

He  threads  the  cul-de-sacs; 


Or  finds  too  late  and  half  in  terror 
He’s  circled  in  his  tracks. 

When  there  before  him,  clear  as  day, 
A  highway  straight,  aglow; 

A  man  called  Jesus  marked  its  way 
Nineteen  centuries  ago. 

— J.  H.  Niles 
(Courtesy  Bell  Syndicate) 


Feet!  Poor  Neglected  Feet! 


-  In  New  York  Town 

The  countless  flower  shops  on  the 
Avenues  seem  to  vie  with  each  other 
to  produce  the  most  beautiful, 
breath  taking,  artistic  displays. 

There  are  no  seasons  for  flowers  in 
this  city,  for  now  we  have  glamorous 
gladiolus  and  sprightly  Spring  flow¬ 
ers,  while  the  exquisite  Bermuda 
lilies  will  appear  weeks  before 
Easter.  One  can  always  find  every 
variety  of  roses,  and  the  miniature 
cacti  gardens  are  facinating. 

Those  soft-tinted,  horny,  curved 
spoon-like  objects  on  long,  hard, 
green,  three-sided  stems  with  saw 
tooth  edges  are  a  form  of  cacti,  grown- 
in  Arizona,  and  are  only  used  for 
ornamental  purposes.  The  “spoons” 
(about  3x4  inches)  take  a  high 
polish  like  the  cow’s  horns  on  our 
grandmother’s  three  -  legged  foot 
stools.  Do  you  recall  them? 


Dog  lovers  may  like  to  know  that 
while  every  dog  entered  in  the  217 
all-breed  test  shows  held  in  the 
United  States  in  1940,  “had  his  day.” 
The  “top  dog”  to  enter  Canine  Hall 
of  Fame  is  an  English,  setter  which 
received  the  highest  award  at  12 
bench  shows. 

The  rating  of  other  breeds  and  the 
number  of  shows  won  are:  sporting 
dogs,  67;  terriers,  47;  working  dogs, 
45;  non-sporting  dogs,  31;  hounds, 
22;  and  toy  dogs,  5. 

Some  of  the  dogs  in  the  New  York 
Show  were  quite  irresistable,  but 
others  lacked  “dog-ability”  and  you 
probably  wouldn’t  trade  faithful  old 
“Shep”  or  frolicsome  “Skipper”  for 
any  of  them. 


Rockefeller  Plaza  is  the  center 
around  which  high  office  buildings 
stand.  At  the  west  end  of  this  plaza 
is  located  a  sunken  area,  used  in 
Summer  for  a  deluxe  French  restau¬ 
rant,  in  Spring  and  Fall  for  roller 
skating,  but  in  Winter  it  is  a  mecca 
for  ice  skaters. 

It  is  here  you  now  see  the  younger 
children  tip-toe  on  skates,  held  up 
by  uniformed  instructors,  while  the 
older  and  near-professional  skaters 
entertain  thousands,  young  and  old, 
who  look  down  upon  them  from  the 
street  level  and  from  office  windows, 
especially  when  some  real  pro¬ 
fessional  practices  there. 

Delightful  waltz  and  swing  music 
provides  the  rhythm  for  these  grace¬ 
ful  skaters  and  it  is  a  beautiful  sight 
day  or  night. 

Mrs.  E.  C.  Gillett. 


This  is  being  written  in  bed — in 
a  hospital  bed  —  by  your  Visiting 
Nurse,  who’s  the  patient.  My  feet 
brought  me  here,  but  because  of  my 
feet  I  might  have  to  go  out  on 
crutches.  Partly,  perhaps  because  I 
didn’t  “make  my  head  save  my  feet.” 

Two  years  ago,  one  day  while 
walking  miles — for  I  do  walk  many 
miles  on  many  days — I  felt  some¬ 
thing  happen  to  my  left  foot.  A 
sharp  pain  went  up  through  the 
front  part  but  I  walked  on.  (Of 
course  I  should  have  stopped,  but  I 
just  didn’t). 

Now  I  tell  you  all  this  for  two 
reasons:  first,  it  is  my  sincere  hope 
that  some  of  our  readers  may  be 
moved  by  this  true  story  to  give 
better  care  to  their  feet;  second,  I 
think  it  is  well  to  confess  that  even 
doctors  and  nurses  are  careless  some¬ 
times  of  their  health  even  while 
warning  others’.  After  all — they  too 
are  human. 

But  back  to  the  feet.  That  day 
something  happened  —  muscles  were 
over  -  strained;  cramped,  crowded 
bones  were  pushed  out  of  place;  a 
nerve  was  pinched  between  them. 
The  pain  was  Nature’s  protest  and 
it  should  have  been  accepted  as 
such. 

In  fact  pain  is  a  blessing  much 
of  the  time  even  though  we  think 
of  it  as  a  curse.  It  is  Nature’s  red 
light  of  warning;  it  cries  out: 
“Stop!  Look!  Listen!  Something’s 
wrong!” 

But  a  pain  in  the  big  toe  or  little 
toe  or  sole  seems  too  trival  a  matter 
to  report  to  a  doctor,  doesn’t  it?  Then 
too —  suppose  you  rather  fear  the 
order  might  be:  “Throw  away  all 
your  shoes  and  buy  new  ones?” 

Some  inner  soles  and  pads  brought 
relief  which  seemed  real  and  walk¬ 
ing  in  the  same  shoes  continued. 
The  story  too  continued  in  this  way 
for  24  months.  New  pads  of  built- 
up  “protectors”  as  the  old  ones  wore 
down  and  still  hesitation  about  con¬ 
sulting  a  doctor  for  “just  an  oc¬ 
casional  pain  in  the  foot.” 

Meanwhile,  what  was  happening 
to  that  foot?  Just  this!  Two  bones 
were  being  pressed  together  and 
pinching,  every  now  and  then,  a 
nerve.  Friction  caused  increased 
growth  and  development  of  these 
two  bones.  The  pinching  was  be¬ 
coming  more  constant.  Finally,  not 
even  inner  soles  or  lifts  or  pads  gave 
real  relief,  so  a  physician  was  at  long 
last  consulted — a  doctor  who  knows 
bones. 

X-rays  were  ordered  and  taken. 


“No  wonder  you  suffered!”  they 
caused  the  physician  to  exclaim. 
“Those  bones  are  rubbing  up  against 
each  other  when  they  should  not 
even  touch!  They’ve  been  doing 
that  so  long  that” — he  stopped  and 
hesitated,  “there  is  only  one  thing 
to  relieve  you:  a  surgical  operation.” 

Feeling  perfectly  well — except  for 
one  foot —  it  seemed  pretty  hard  to 
go  to  the  hospital  and  spend  the 
called-for  time  and  money.  Because 
I  am  a  nurse  the  expenses  are  most 
generously  reduced,  but  the  loss  of 
time  is  costly  in  itself  to  say  nothing 
of  the  pain  and  inconvenience. 

This  is  a  true  confession  story.  If 
I  only  had  made  my  head  save  my 
feet;  if  I  only  had  heeded  the  warn¬ 
ing  of  my  conscience  and  worn 
better  fitting  shoes;  if  I  only  had 
gone  to  a  doctor  at  the  first,  con¬ 
tinued  pain;  if — if — I  only  had  done 
as  I  would  have  insisted  that  you, 
my  readers,  do,  I  might  never  have 
been  writing  this  while  confined  to 
a  hospital  bed. 

Before  I  close  though  I  must  tell 
you  that  in  the  room  right  next  to 
mine  is  another  registered  nurse 
with  both  feet  done  up  in  bandages. 
Bunions  had  to  be  removed  by 
surgery.  She  believes  she  wore  shoes 
that  were  to  short.  I  believe  I  wore 
shoes  which  were  too  narrow.  Both 
of  us  know  now  we  should  have 
consulted  a  physician  at  the  first 
sign  of  trouble  and  abided  by  pro¬ 
fessional  advice  concerning  shoes. 

Corns,  callouses,  over-lapping  toes; 
blistered  heels;  joints  that  swell  or 
hurt;  feet  pointing  out  instead  of 
straight  ahead;  soles  of  shoes  which, 
when  worn,  curve  up  on  the  sides 
and  bend  down  in  the  center;  heels 
of  shoes  that  “run  over;”  all  these 
are  indicators  that  something,  some¬ 
where  is  wrong!  They  are  danger 
signals  which,  if  heeded,  will  make 
possible  avoidance  of  troubles  all 
too  prevalent  now. 

Growing  girls  and  boys  need  new 
shoes  often.  Shoes  should  be  dis¬ 
carded  just  as  soon  as  they  begin  to 
cramp  the  foot.  Shoes  should  be 
fitted  to  the  foot  by  someone  who 
knows  how.  They  should  never  be 
purchased  blindly  by  “size”  for 
different  manufacturers  make  differ¬ 
ent  types  which  vary  greatly  from 
other  manufacturers’  types  of  the 
same  size. 

Feet  are  abused  and  neglected 
more  often  than  almost  any  other 
part  of  the  body.  But  neglect  and 
abuse  may  be  costly — as  I  have  just 

found  out.  BEULAH  FRANCE,  R.  N. 


Kitchen  Thrift 

“There  are  three  things  I  shall 
never  do  when  I  have  a  home  of 
my  own,”  Betty  Lou  announces 
firmly.  “I  shall  not  make  soap,  scrape 
out  the  muffin  bowl  nor  make  rag 
rugs.”  My  guess  is  tha.t  most  of  these 
Betty  Lous  turn  out  to  be  canny 
little  housewives  when  they  have 
their  own  kitchens,  and  pay  their 
own  bills.  However,  if  you  wish  to 
give  your  particular  Betty  Lou  an 
object  lesson,  scrape  out  the  batter 
from  the  muffin  bowl  after  a  care¬ 
less  removal,  with  a  flexible  palate 
knife  (which  should  be  in  every  well 
equipped  kitchen),  bake  it  in  a  little 
pan,  and  present  it  to  Miss  Betty 
Lou.  She  will  readily  see  that  while 
one  muffin  may  not  be  much,  365 
of  them  wasted  would  be  an  astound¬ 
ing  amount  for  one  cook  to  throw 
away. 

Fats  are  one  c.f  our  most  expen¬ 
sive  classes  of  food,  and  how  nice 
it  is  to  know  that  fat  in  any  and 
every  form  may  be  salvaged  and 
used. 

When  killing  a  fat  fowl  the 
“leaves”  may  be  removed,  cut  into 
pieces  and  set  in  a  slow  oven  to 
melt  out.  Strain  and  use  instead  of 
butter  for  shortening  muffins,  cook¬ 
ies,  etc.  The  fat  that  rises  on  broth 
from  boiled  fowls  should  be  skimmed 
off,  rinsed  in  cold  water  and  al¬ 
lowed  to  simmer  until  the  water  has 
evaporated.  Then  it  is  ready  to 
strain  and  use. 

Fat  from  boiled  or  roast  beef  may 
be  diced,  melted  and  fried  out  in 
the  oven.  When  strained,  it  is  ready 
for  shortening  for  cornbread  or 
other  quickbreads,  or  to  use  in  com¬ 
bination  with  lard  for  browning- 
potatoes  or  other  vegetables.  The 
brown  scraps  resulting  may  be  used 
in  the  hash,  adding  greatly  to  its 
flavor. 

Cured  ham,  bacon  or  sausage  fats 
are  nice  for  frying  eggs,  browning- 
potatoes,  fried  mush,  fishcakes,  etc. 
They  also  make  excellent  shorten¬ 
ing  for  gingersnaps  or  gingerbread. 

Cracklings  left  from  lard  making 
make  an  excellent  seasoning  for 
baked  beans,  en  casserole  vegetable 
dishes  or  cornbread. 

Fat  from  lamb  or  mutton  cannot 
be  used  in  most  cooking,  but  makes 
a  very  healing  salve  for  cracked 
hands  in  the  Winter,  or  for  sore 
teats  on  cows.  There  is  no  other  fat 
I  like  better  for  soap  making.  I 
strain,  and  store  it  in  covered  pails, 
until  I  have  enough  for  a  “batch”  of 
soap.  Your  lye  can  will  carry  direc¬ 
tions  for  making. 

When  you  take  up  the  cooked 
cereal  for  breakfast,  pour  cold 
water  into  the  container  and  allow 
it  to  stand  until  breakfast  is  over, 
and  you  will  find  that  every  bit  of 
the  cereal  can  be  easily  removed 
from  the  sides  and  bottom  of  the 
cooker.  Pour  water  and  all  through 
a  strainer,  and  use  the  ^salvaged 
cereal  in  griddle  cakes,  muffins  or 
soup.  Or  the  leftovers  may  be  used 
in  tomorrow’s  cereal,  even  though  it 
is  a  different  kind.  Breakfast  cereal 
flavors  do  not  clash.  In  fact,  new 
and  intriguing  results  may  be  ob¬ 
tained  by  mixing  different  odds  and 
ends  of  dry  cereal  before  cooking. 

And  remember  that  any  bit  of  fat 
that  becomes  rancid  or  strong,  may 
go  into  the  soap  fat!  n.  p.  d. 

Idaho 


Does  Mrs.  George  Bennett.  Cuba,  N.  Y.  hold  the  record  for  button  collecting?  She  has  24,000  mounted,  17,000  with  no  duplicates  and  more  than  5,000 
are  over  100  years  old.  There  are  buttons  from  every  country  where  buttons  are  made,  Africa  being  the  only  missing  one. 


‘The  RURAL.  NEW-YORKER 


99 


Ways  with  Chicken 

Chicken  Livers  on  Toast.  —  Three 
chicken  livers,  1  tablespoon  butter, 
y2  teaspoon  dry  mustard,  teaspoon 
salt,  few  grains  cayenne  pepper,  6 
thin  slices  bacon  and  6  pieces  of 
freshly  toasted  bread. 

Wash  livers,  cut  in  halves  and  dry 
thoroughly.  Mix  butter  and  mustard 
to  a  cream,  adding  salt  and  pepper. 
Spread  mixture  over  livers  and  wrap 
each  tn  bacon.  Broil  or  cook  in  a 
hot  skillet,  turning  often.  Serve  on 
buttered  toast.  Garnish  with  parsley 
if  desired. 

Chicken  Curry.  —  One-half  cup 
minced  onion,  Vz  cup  finely  chopped 
celery,  4  tablespoons  chicken  fat,  5 
tablespoons  flour,  2  cups  chicken  stock, 
fat  removed,  1  cup  tomato  juice,  Vz 
teaspoon  Worcestershire  sauce,  1 
teaspoon  curry  powder,  salt  and 
pepper  to  taste,  4  cups  cooked  diced 
chicken,  3  tablespoons  butter  and  4 
cups  hot,  cooked  rice. 

Brown  onion  and  celery  in  fat; 
add  flour  and  blend;  add  stock  and 
cook  until  mixture  thickens,  stirring 
constantly.  Add  tomato  juice,  sea¬ 
sonings  and  chicken.  Heat  through. 
Meanwhile  add  butter  to  rice  and 
pack  firmly  into  a  greased  ring  mold. 
Let  stand  in  hot  water  20  minutes. 
Unmold  and  fill  center  with  hot 
chicken  mixture. 

Chicken  Souffle.  —  Three  table¬ 
spoons  flour,  2  tablespoons  melted 
butter,  Vz  cup  milk  scalded, 
!4  cup  grated  cheese,  3  eggs, 
1  cup  cooked,  diced  chicken,  salt, 
pepper  and  cayenne  to  taste  and 
paprika. 

Combine  flour  and  butter,  mixing 
to  a  smooth  paste.  Add  milk  slowly, 
stirring  constantly.  Cook  in  double 
boiler  until  thick  and  smooth.  Add 
cheese,  slightly  beaten  egg  yolks  and 
chicken.  Blend  well.  Season  to  taste. 
Carefully  fold  in  stiffly  beaten  egg 
whites.  Pour  into  well  buttered 
casserole.  Sprinkle  with  paprika. 
Bake  in  pan  of  hot  water  and  bake 
in  moderate  oven,  375  degrees 
Fahrenheit,  until  a  knife  insei’ted  in 
center  comes  out  clean. 

Chicken  and  Rice  with  Golden 
Sauce.  —  Two  cups  cooked  chicken, 
cut  in  small  pieces,  1  cup  milk,  1  cup 
chicken  broth,  2  tablespoons  flour,  2 
tablespoons  butter,  salt,  Vi  teaspoon 
pepper,  1  egg  yolk,  1  teaspoon  lemon 
juice,  1  cup  rice  and  minced  parsley. 

Melt  butter,  add  flour  and  stir 
until  smooth.  When  bubbling  add 
milk  and  broth  slowly.  Cook  until 
smooth  and  thickened,  stirring  con¬ 
stantly.  Season  to  taste.  Just  before 
removing  from  fire  add  beaten  egg 
yolk  and  lemon  juice,  stirring  rapidly. 
Combine  with  hot  chicken.  Arrange 
on  hot  platter  and  surround  with  rice 
cooked  until  flaky  and  tender.  Gar¬ 
nish  with  parsley. 

Chicken  Loaf  Deluxe.  —  One  4- 
pound  fowl,  iy2  teaspoons  salt,  2 
whole  black  peppers,  1  whole  clove, 
1  slice  onion,  1  carrot,  6  hard-cooked 
eggs,  Vz  cup  minced  parsley,  and  2 
cups  concentrated  stock. 

Cut  chicken  in  pieces  as  for  serv¬ 
ing;  cover  with  hot  water;  add  sea¬ 
sonings  and  carrot;  simmer  until 
meat  is  tender.  Remove  chicken  and 
cook  liquid  down  to  2  cups.  Remove 
meat  from  bones.  Alternate  layers  of 
chicken,  hard-cooked  egg  slices  and 
parsley  in  greased  loaf  pan.  Add 
stock.  Cover  and  place  light  weight 
on  lid.  Chill  overnight.  Cut  in  slices. 

Nebraska  mrs.  z-  n. 


Handicrafters  -  Gardeners 

“My  hobbies  are  making  pot  hold¬ 
ers,  reading,  pen  pals,  collecting 
pictures  of  animals  for  scrap  books. 
I  have  a  flower  garden  and  my 
favorite  flowers  are  Nasturtiums  and 
Zinnias.”  MRS.  M.  de  m. 

Massachusetts 


“My  hobby  is  raising  Gladioli,  and 
I  am  wondering  if  someone  wants 
to  make  me  some  fancy  work  in 
exchange  for  some  bulbs.  I  would 
be  very  glad  to  get  different  kinds 
of  crochet  lace  with  rick-rack.” 

Pennsylvania  mrs.  d.  s. 


“I  would  like  to  hear  fi'om  some¬ 
one  who  would  like  some  old  silk 
stockings.  In  exchange  I  would  like 
fast-color  pieces  for  a  quilt.” 

New  York  mrs.  a.  a.  o. 


“My  hobbies  are  crocheting,  fancy 
work  and  dogs.  I  raise  Scottish 
Terriers,  wire-haired  Fox  Terriers, 
English  Springer  Spaniels  and  Cocker 
Spaniels.  I  would  like  to  hear  from 
any  dog  lover.”  mrs.  l.  e.  b. 


Winter  Bouquets 

The  material  is  ready  at  hand  for 
one  who  will  don  outdoor  clothes 
and  take  to  a  snowy  country  road. 
The  spires  of  hardhack,  near  the 
pasture  wall  barberry  branches  all 
set  with  pendant  scarlet  berries.  And 
the  brown  stalks  of  polypods  with 
their  bead-like  seeds  that  form 
such  a  definite  shadow  pattern  on 
the  snow  where  the  meadow  sleeps. 
The  Alder  swamp  all  frosted  fine  is 
a  delightful  picture  that  will  live 
long  after  the  bouquet  is  dust.  And 
while  you  are  gathering  the  grace¬ 
ful  branches  you  may  see  a  stiff  gray 
cocoon.  If  you  cut  that  twig  care¬ 
fully  and  place  it  in  the  warmth  of 
your  living  room,  sprinkling  occa¬ 
sionally  you  will  be  rewarded  with 
one  of  natures  most  beautiful  moths, 
a  huge  Cecropia  with  jewel-like 
markings. 

Blueberry  bushes  may  seem  mere 
twigs  to  the  casual  observer,  but 
like  Cinderella  they  assume  a  charm¬ 
ing  costume  of  delicate  green  and 
dainty  porcelain-like  ivory  bells 
when  placed  in  a  shady  window  in 
cool  water.  One  should  not  over¬ 
look  the  crimson  candles  of  the 
sumach,  they  are  stiff  when  used 
alone  but  pussy  willows  will  blossom 
out  into  silvery  gray  Catkins  that 
soften  their  austereness. 

The  small  ten  cent  variety  of 
quick  drying  paint  and  a  brush  at 
the  same  price  insures  an  endless 
variation  of  color.  The  hardhack 
spires  are  touched  with  silver  or  gold. 
The  alders  may  be  quickly  covered 
with  paint,  the  cones  and  tassels 
being  of  a  different  color,  cream  with 
scarlet  or  pink,  pale  blue  and  silver. 
The  polypod  seeds  and  stalks  may 
be  dipped  in  aluminum  as  are  the 
grapevines.  The  barberries  are  used 
without  additional  decoration.  Odd 
containers,  wide  mouthed  bottles, 
jars  and  earthenware  add  to  the 
decorative  value  of  these  bouquets 
that  outrival  many  a  hothouse 
cluster.  Norma  Roberts 

Lovely  Home  Accessories 


6874  —  This  mare-and-colt  picture  makes  a 
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of  a  13x14  inch  picture;  color  chart;  illus¬ 
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6864  —  Though  the  simplest  medallion  to 
crochet,  it  joins  to  form  lovely  heirloom 
accessories.  Its  name — Star  of  the  East. 
Pattern  6864  contains  instructions  fqr  mak¬ 
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photograph  of  medallion;  materials  needed. 
Price  of  patterns  10  cents  (in  coins)  each. 
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HOW  to  REPAIR 

Household,  Farm, 

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EQUIPMENT 


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40 

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170 

Diagrams 


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v  11  knitting.  Free  Samples;  directions 

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■iiimiiiiiiiiiiio 

American  Fruits 


‘  i  AMERICAN 
/  ;  FRUITS 


By 

Samuel  Fraser 

Well-known  fruit 
grower  and  nur¬ 
seryman.  This  no¬ 
table  book  of  near¬ 
ly  900  pages,  173 
illustrations,  cov¬ 
ers  all  phases  of 
fruit  culture  in  a 
plain  and  practical 
manner. 


Price  postpaid 
$4.75 

For  sale  by 

Rural  New-Yorker.  333  W.  30th  St.,N.Y. 

mm 


February  8,  1941 


weight  .  .  .  helps  to  keep  chicks  warm 
and  dry.  Stazdry  evaporates  moisture 
faster  .  .  .  provides  a  drier,  fluffier 
litter.  Light  in  color,  Stazdry  keeps 
brooder  pens  brighter — and  prac¬ 
tically  dustless. 

Stazdry  led  other  commonly  used 
litters  in  10  out  of  13  desirable  quali¬ 
ties  in  tests  made  at  the  New  Jersey 
Agricultural  Experiment  Station. 

Get  Stazdry  from  your  feed  dealer. 
Accept  no  imitation — look  for  the 


Stazdry  label.  J 


OSS 

R.I.RedS 


CONTEST  WINNING  STRAIN 
-  UP  TO  333  EGGS  I 

Backed  by  30  Years  Trapnesting 

Again  and  again  our  birds  have  stood 
among  the  leaders  at  New  York  State 
(Farmingdale)  especially  during  the  fall 
and  winter  months.  To  date  our  pen  leads 
at  Farmingdale  in  egg  size  and  is  fourth 
on  total  points . 

PURE  R.  I.  REDS 

—  Sired  by  Pedigreed  Males  — 

For  good  layers  and  deep  breasted  mar¬ 
ket  birds. 

MOSS  CROSS  ROCK-REDS  for  barred 
broilers,  friers  or  roasters.  Quick  growing 
vigorous  chicks  priced  right. 

Limited  output  of  high  quality  chicks  all 
guaranteed  100%  Moss  Farm  Strain. 

Write  for  illustrated  Folder  and  Price  List 

Get  in  on  our  Early  Order  Discount— 
and  save. 

MOSSFARM  ATTmLaEsBs0R0’ 


HENS  NEED 

Calcium-Grit  for  Better  Egg  Shells' 

Calcite  Crystals 

—A  Crystal-Hard  Grit  for  Grinding 
Costs  so  little does  so  much 

KAsk  your  Feed  Dealer  or  write A 
‘Calcite  Crystals”  Box  126 
Newton,  N.  J. 


MOUNT 
FAIR 
REDS 

Whole  Story” 

Flock  reduction  on  1940  pullets  to  maturity  only 
5.5%,  other  astonishing  official  K.O.P.  hen-housed 
flock  averages,  some  on  the  whole  flock,  in  our 
new  free  1941  catalog.  For  livability,  production, 
and  egg  size  combined  you’ll  find  Mount  Fair 
Beds  your  best  bet.  All  chicks  TJ.S.  Certified 
(R.O.P.  Sired),  or  U.  S.  B.  O.  P.  Reasonable 
prices  for  commercial  poultrymen  and  farmers. 
MOUNT  FAIR  FARM 

R.  F.  D.  Box  IQIL,  Watertown,  Connecticut 


PARMENTER’S 

U.  S.  R.  O.  P. 

World’s  greatest  egg  layers  by  official  figures. 
Won  15  contests,  best  Red  pen  31  contests, 
1931-1940.  Chicks,  Eggs,  males.  Catalog. 

E.  B.  PARMENTER*,  :  L  iS 


Reds 


PSL”  «  RED  chicks  free  breeders  trap 

ned  for  large  brown  eggs.  New  Low  Prices.  Circular. 

Kimball  Poultry  Farm,  So.  Main  St,,  Milford,  Mass. 

TThRISTIE’S  STRAIN  N.  fl.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Watches  every  week.  All  commercial  breeds.  Circulars. 

V.  sl  KENYON.  (R)  MARCELLUS,  NEW  YORK 

r»I  AnnTCCTCn  New  Hampshires  Reds.  Bax.  A  Wk, 
dLUUUI  tolLD  Rocks.  Also  Breeders.  List  free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY. 
Est.  at  L.  B.  Rittenhouso,  Prop.  Rt.2,  Telford,  Pa. 


CHICKS  r 

Crosses,  Leghorns,  Pullets 

NEWTONS  POULTRY  FARM. 


satisfy,  started  and 
old.  Bocks,  Reds, 
and  Cockerels. 

Pachaug,  Conn. 


The  RURAL  NEW-YORKER 

Early  Hatched  Chicks  Add  to  Income 

(Continued  from  Page  66) 


interior  of  the  room,  preferably 
using  a  force  pump  so  that  all  of 
that  interior  surface  may  be  reached 
with  a  disease-killing  treatment,  (d) 
Let  the  room  dry  out  for  a  day  or 
two  before  putting  down  the  litter 
on  which  the  chicks  are  to  run. 

3.  At  least  one  full  day  before  the 
chicks  will  be  placed  beneath  the 
hovers  start  the  heaters  going.  This 
will  finish  drying  out  the  room,  es¬ 
pecially  the  floor,  and  get  the  room 
temperature  up  to  a  safe  degree.  It 
will  warm  the  litter  thoroughly,  so 
that  it  is  indeed  a  comfortable  bed 
for  the  tiny  newly  hatched  chicks 
during  those  first  few  days.  If  there 
is  a  thermometer  attached  to  the 
brooder,  put  it  down  about  IV2 
inches  from  the  top  of  the  litter, 
hanging  from  the  outer  edge  of  the 
brooder  canopy,  for  that  is  where 
the  chicks  will  live.  It  should  reach 
and  hold  steadily  at  about  95  degrees 
Fahrenheit  during  the  first  week.  It 
may  be  allowed  to  drop  about  five 
degrees  per  week  thereafter,  depend¬ 
ing  on  outside  conditions,  of  course, 
until  after  six  to  eight  weeks  little 
artificial  heat  should  be  needed,  ex¬ 
cept,  perhaps,  at  night.  Keep  a  con¬ 
stant  eye  on  the  (a)  source  of  heat — 
the  coal  bin,  or  oil  tank,  or  electric 
current  as  the  case  may  be;  on  (b) 
the  thermostatic  control  devices 
which  are  a  part  of  every  brooder, 
to  make  sure  that  they  can  be  left 
for  several  hours  safely;  and  on  (c) 
the  chicks,  and  their  behavior  under 
the  brooders,  for,  after  all,  it  is  a 
matter  of  keeping  them  comfortable 
which  the  brooderman  is  trying  to 
attain.  The  chicks  should  find  suffi¬ 
cient  heat  under  the  hover  so  that 
they  do  not  want  to  get  within  a 
foot  or  so  of  the  base  of  the  stove, 
but  form  a  ring  beneath  the  outer 
rim  of  the  canopy.  It  must  not  be 
so  cool  that  they  will  bunch  up  in 
a  corner  in  an  attempt  to  keep  them¬ 
selves  warm.  Watch  the  chicks  and 
control  the  heat  accordingly. 

4.  Use  a  good  clean  fresh  litter,  and 
about  three  inches  of  it,  so  that  the 
chicks  are  insulated  against  the 
possible  coldness,  hardness,  or  damp¬ 
ness  of  the  floor  itself.  The  floor  is 
often  made  of  concrete,  and  stone 
is  always  cold  and  hard  in  the 
Winter.  On  the  farm  there  is  usually 
a  supply  of  barn  floor  chaff  which 
may  be  used  for  brooder  litter,  or 
cut  straw,  or  chopped  corn  cobs. 

Feeding  for  Broiler  Growth 

There  are  many  excellent  broiler 
rations  which  may  well  be  used,  but 
we  are  here  suggesting  our  own 
open  formula  for  the  use  of  those 
who  wish  to  mix  their  own.  We  have 
found  that  this  ration  does  produce 
good  quality,  quickly  developed 
Barred  Rock  broilers,  which  will,  on 
the  ‘average  (for  Barred  Rock 
cockerels),  weigh  about  2  lbs.  at 
from  9  to  10  weeks  of  age,  and 
about  2.8  to  3.0  lbs.  at  from  12  to 
14  weeks  of  age.  There  are  several 
ways  of  feeding  for  rapid  broiler 
production,  particularly  (a)  mash 
and  grain  feeding,  and  (b)  all-mash 
feeding.  Let’s  give  both  formulas. 
You  may  take  your  choice,  for  each 
should  work  out  satisfactorily  under 
average  farm  conditions. 

1.  Our  broiler  mash,  which,  in¬ 
cidentally,  may  be  used  as  a  regular 
chick  mash  for  any  chicks  any  time, 
for  the  first  4  weeks  consists  of  20 
lbs.  each  of  yellow  corn  ground, 
wheat  bran,  flour  wheat  middlings, 
and  pulverized  heavy  oats;  10  lbs. 
of  high  grade  55  per  cent  meat 
scraps;  5  lbs.  of  dried  skimmilk 
powder,  or  dried  buttermilk  powder; 
2  lbs.  oyster  shell  meal  or  limestone 
flour;  1  lb.  of  natural  codliver  oil 
of  known  vitamin  potency,  and  Vz 
lb.  of  salt. 

2.  After  the  fourth  week,  for 
broilers,  we  like  to  double  the  amount 
of  dried  milk  powder  used,  to  in¬ 
crease  the  Vitamin  G  furnished.  For 
chicks  to  be  reared  to  maturity  con¬ 
tinue  the  use  of  the  mash  as  given 
in  number  one  above. 

3.  For  all  chicks  supplement  the 
above  mash  with  grain  feeding, 
using  equal  parts  by  weight  of 
cracked  yellow  corn  and  wheat.  For 
the  first  few  weeks  the  wheat  should 
also  be  cracked. 

4.  Feed  the  grain  three  times 
daily,  as  much  as  they  will  eat  in  20 
minutes.  Keep  the  mash  before  the 
chicks  in  low  convenient  hoppers 


at  all  times.  Use  enough  hoppers  so 
that  every  chick  can  eat  at  the  same 
time  as  the  others. 

5.  Keep  clean,  fresh  water  before 
broilers  at  all  times.  Some  like  to 
further  promote  rapid  growth  by 
giving  sour  skimmilk  as  a  beverage 
in  regular  water  containers  daily 
along  with  water,  or  even  in  place 
of  water  for  the  first  six  weeks.  We 
do.  There  is  nothing  which  forces 
broilers  along  more  healthfully  and 
more  speedily  than  sour  skimmilk 
feeding.  It  usually  is  available  at 
low  cost  on  the  farm,  and  therefore 
may  well  be  used  for  broiler  feeding. 
Wash  the  milk  containers  every 
morning,  and  keep  the  milk  supply 
clean. 

An  All-Mash  Ration 

Some  of  our  broiler  producers 
like  to  use  one  mixture  of  feeds, 
keeping  this  before  their  broilers  at 
all  times  in  open  troughs  and  also 
supplementing  it  with  sour  skimmilk 
as  a  beverage.  Our  all-mash  broiler 
ration  consists  of  300  lbs.  ground 
yellow  corn,  200  lbs.  pulverized  oats, 
100  lbs.  each  of  wheat  bran,  flour 
wheat  middlings,  and  dried  skim¬ 
milk  or  dried  buttermilk  powder,  80 
lbs.  soybean  oil  meal,  50  lbs.  of  55 
per  cent  meat  scraps,  and  a  like 
amount  of  dehydrated  alfalfa  leaf 
meal,  14  lbs.  oyster  shell  meal  or 
limestone  flour,  5  lbs.  salt,  and  1  lb. 
of  codliver  oil  fortified  in  Vitamin  D 
to  a  level  of  400  units  per  gram.  Add 
2  ounces  of  magnesium  sulphate 
(technical  grade  32-33  per  cent 
manganese)  to  prevent  slipped 
tendons. 

Separate  the  Flocks 

At  about  six  weeks  it  is  well  to 
spread  out  the  broilers,  to  give  them 
more  room  as  they  grow.  A  room 
approximately  10x12  feet  in  size  for 
one  brooder  stove  and  not  more  than 
300  chicks  is  our  standard  brooding 
rule.  After  six  weeks  the  sexes 
should  be  separated,  if  possible,  and, 
anyway,  space  of  another  120  square 
feet  be  provided  for  them  to  expand 
into.  Keep  the  litter  in  sanitary 
condition,  by  (a)  removing  the  bulk 
of  the  manure  accumulated  under¬ 
neath  the  hovers  each  morning,  and 
(b)  scattering  some  fresh  litter  over 
the  floor  surface  each  day  or  two. 
Change  the  litter  at  the  end  of  the 
sixth  week. 

How  Fast  Will  Barred  Broilers 
Grow? 

We  find  the  following  growth 
standard  to  be  about  average.  Barred 
Plymouth  Rock  pullets  and  Barred 
Plymouth  Rock  cockerels,  respec¬ 
tively,  we  find,  will  weigh  (1)  at 
end  of  2  weeks,  .18  and  .19  lbs.;  at 
end  of  4  weeks,  .43  and  .46  lbs.;  at 
the  end  of  6  weeks,  .83  and  .96  lbs.; 
at  the  end  of  8  weeks,  1.3  and  1.55 
lbs.  each;  at  the  end  of  10  weeks, 
1.59  and  2.09  lbs.;  at  the  end  of  12 
weeks,  2.13  and  2.81  lbs.  each;  at  the 
end  of  14  weeks,  2.60  and  3.58  lbs.; 
at  the  end  of  16  weeks,  3.04  and  4.02 
lbs.  So,  to  guide  you,  look  for  such 
gains  in  the  average  flocks  of  Barred 
Rock  broilers.  If  yours  do  better 
than  these,  do  not  complain. 

Quality  Barred  Broilers 

At  about  12  weeks  of  age,  then, 
the  average  barred  broiler  should  be 
prime  and  ready  for  market,  at  about 
2.5  lbs.  live  weight.  If  the  stock  is 
good,  healthy,  and  sound,  and  if  the 
feeding  has  been  regular  and  bal¬ 
anced,  and  if  the  brooding  has  given 
the  chicks  comfort  and  every  induce¬ 
ment  to  normal  development,  these 
barred  broilers  should  reach  their 
marketable  stage  in  prime  flesh, 
which  means  with  well-rounded, 
thick-meated  breasts,  well-fleshed 
thighs  and  legs,  and  a  good  distri¬ 
bution  of  fat  within  the  muscles. 
Such  broilers  will  have  made  con¬ 
tinuous  growth,  day  by  day,  without 
set-back,  or  stunted  periods.  Such 
broilers  should  earn  an  average  net 
profit  of  something  like  25  cents  each. 
Of  course  this  will  vary  greatly,  it 
is  to  be  admitted.  But  there  should 
be  a  margin  of  profit  in  early  season 
barred  broilers. 

Chicks  hatched  early  and  fed  ac¬ 
cording  to  these  rules  and  brooded 
according  to  these  directions,  may 
be  considered  well  started  towarc 
layer  replacement,  if  such  be  the  de¬ 
sire.  Broiler  brooding  and  feeding 
is,  after  all,  little  different  from 
regular  chick  feeding  and  manage¬ 
ment. 


A  small  ad  with 
a  big  message!  The 
full  message  of  facts 
and  figures,  with  a  wealth 
of  common  sense  poultry  information, 
awaits  you  in  our  new  1941  free  cata¬ 
log.  A  breeding  farm  pullorum  free. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


RICH  POULTRY  FARM  YEAR 
LEGHORNS-REDS 

8000  BIRDS -A  REAL  COMMERCIAL  FARM 

Send  for  Illustrated  Catalog  and  Price  List.  Also  des¬ 
cribes  Our  Method  of  Growing  Pullets  &  Feeding  Layers. 
ADVANCE  ORDER  DISCOUNT. 

Wallace  H.  Rich,  Box  R,  Hobart,  N.  Y. 


COBURN’S 

R.  I.  REDS 

Buy  chicks  that  live,  lay  and  pay  welL  Mass. 
Pullorum  clean.  Straight  Run  or  Sexed  chicks. 
Circular  on  Request. 

C.  H.  COBURN,  -  TYNGSB0R0,  MASS. 


C/ve&te'v  ytiM&y  Cfibx\ 


VIM-VIGOR-VITALITY 


CASH  OR  C.  O.  D. 

Large  Type  Hanson 

S.  C.  White  Leghorns  .  $6.50 

Bar.  &  Wh.  Rocks.  R.  I.  Reds 
Direct  New  Hampshire  Reds  .. 

Red-Rock  Cross  .  7.00 

Heavy  Mixed  .  6.00 

All  Breeders  Bloodtested.  Postpaid.  Sexlng  Guar, 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery,  Box  R,  McAlisterville,  Pa. 


®-Sex. 

Pullets 

Ckls 

100 

100 

100 

$6.50 

$13.00 

$2.00 

7.00 

10.00 

7.00 

9.00 

13.00 

8.00 

7.00 

10.00 

7.00 

6.00 

95% 


CHERRY  HILL  CHICKS 

Twenty-three  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls. 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Rocks .  7.00  9.00  7.00 

New  Hampshires  or  S.C.R.I.  BEDS  7.00  10.00  6.00 

Less  than  100  add  le  per  chick.  Also  started  ChieKs 
CHERRY  HILL  POULTRY  FARM, 

Wm.  Nace,  (Prop.).  Box  R,  McAlisterville,  Pa. 


|Ma|igISaCH  1CKS 

foundation  Leghorns*, 
250  to  3^>v^^9Trect° 

100%  live  Arrival  postpaid.  Unsexed  Tits.  Ckls. 

Pullets  Guar.  95%  100  100  100 

ENGLISH  LEGHORNS . $6.50  $13.00  $2.00 

N.  H.  or  R.  I.  REDS .  7.00  10.00  6.00 

BARRED  ROCKS .  7.00  9.00  7.00 

Heavy  Mixed .  6.00  8.00  5.00 

Cat.  of  Farm  &  Stock  Free.  Order  direct  or  write. 
Shadel  Poultry  Farm,  Rt.  5.  McAlisterville,  Pa. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Gkls.  Str. 
Large  Eng.  Wh.  Leg.$l2.00  $2.00  $6.00 
Bar.  &  Wh.  Rocks....  8.50  7.00  7.00 
R.I.RedS,  Rd-Itock  Cr.  8.50  7.00  7.00 
New  Hampshire  Reds.  9.50  7.00  8.00 

Heavy  Mixed .  7.50  5.50  6.00 

Pullets  Guaranteed  95%  Accurate. 
Terms’  Cash  or  C.O.D.  Write  the  Old  Reliable 
Plant  for  FREE  CATALOG  giving  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EH  RENZELLER.  Box  R.  McAlisterville,  Pa. 


BRUmCHRBHCR'S  CHICKS 


Cash  or  C.  0.  D.  Post  Paid  Unsexed  Pits  Ckls 
95%  True  to  Sex  100  100  100 

Large  Wh.  Leghorns  .  $7.00  $13.00  $2.50 

Barred  &  Wh.  Rocks  .  7.00  8.50  7.00 

New  Hampshires  .  7.50  10.50  6.50 

All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


I  \£  O  Sturdy,  Vigorous 

WsrllWiXO  WH.  LEGHORNS 

Bred  on  our  own  farm  from  carefully  selected  high 
producing  liens,  2  years  and  older,  sired  by  sons  of 
R.  O.  P.  cockerels.  All  breeders  blood-tested  for  Pul¬ 
lorum  Disease  prior  to  hatching  season,  no  reactors. 
Hatches  every  Monday.  Complete  sexing  service.  May 
we  quote  you  our  reasonable  1941  Prices!  NATHAN 
LEGHORN  BREEDING  FARM,  Cuddobackvlile,  N.  V. 


MOTTLED  ANCONA  CHICKS 

The  greatest  laying  breed  (that  takes  less  Feed)  of 
chalk  White  eggs.  Bloodtested.  Write  for  CATALOG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anconas  will  do  it  for  you.  Sexed  if 
desired.  SHRAWDER’S  POULTRY  FARM,  Box  R. 
RICHFIELD.  PENNSYLVANIA 


ZIMMER’S  QUALITY  CHICKS 

Leghorns,  Reds  and  Rock- Red  Cross. 

Customers  are  making  money  with  our  chicks.  We  had 
to  increase  our  incubating  capacity  50%.  100%  pullorum 
clean.  Reasonably  priced.  Write  for  folder. 

Zimmer  Poultry  Farm,  Box  D,  Gallupville,  New  York 


Progeny  Tested  Leghorns 

Trapnested,  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets,  4  weeks 
pullets.  Lowest  prices  in  25  years.  Free  catalog. 

WILLOW  BROOK  POULTRY  FARM 
Allen  H.  Bulkley  &  Son,  -  Odessa.  New  York 


\A#LIITC  DAM7C BECKMAN’S  Trapnest  Strain. 
™ B  KVJVIV3 Records  to  312  Eggs — Pedigree 
Sired  Chicks.  Also  Reds  —  Leghorns  —  Cross  Breeds. 

Beckman  Poultry  Farm,  Box  R-149,  Ridgway,  Pa. 


fiwlcliall’c  Blood-tested  Quality  Chicks;  Poults.  Eggs 
UUUMlall  S  direct, New  Hampshires;  Crosses;  (Leghorns - 
Old-hen).  Quality  poults.  Prices  right.  Guaranteed. 

GODSHALL’S  POULTRY  FARM,  SOUDERTON,  PA. 


The  RURAL  NEW-YORKER 


101 


Poultry  Booklets  and 
Catalogs 

Hall’s  Chicks  Catalog. — This  attrac- 
tive  catalog  marks  the  30th  year  in 
which  the  Hall  Bros.  Hatchery  has 
been  shipping  chicks.  The  book  de¬ 
scribes  the  efficient  organization  that 
has  been  developed  to  constantly  su¬ 
pervise  the  numerous  flocks  that  are 
needed  to  fill  the  annual  egg  require¬ 
ments  of  this  concern.  The  catalog 
lists  the  numerous  standard  breeds 
as  well  as  several  crosses  developed 
by  the  Hall  experts.  It’s  an  attrac¬ 
tive  and  interesting  booklet  and  may 
be  obtained  free  of  charge  by  ad¬ 
dressing  Hall  Bros.  Hatchery  P.  O. 
Box  60,  Wallingford,  Conn. 


“Kauder’s  World  Champions.”  — 
This  book  is  different  from  the  or¬ 
dinary  catalog.  It  is  really  an  inter¬ 
esting  history  of  the  development  of 
an  outstanding  strain  of  White  Leg¬ 
horns.  The  book  contains  numerous 
illustrations  of  birds  from  the  Kauder 
flock,  which  made  world  records  and 


won  distinction  at  various  Egg  Lay¬ 
ing  Contests.  This  book  will  be  of 
interest  to  every  poultryman  who 
desires  to  develop  a  flock  of  high 
egg  producing  Leghorns.  It  may  be 
obtained  free  of  charge  by  addressing 
Irving  Kauder,  Box  100,  New  Paltz, 
N.  Y. 


“Hubbard  Farms  New  Hampshire.” 
— This  attractively  illustrated  catalog 
describes  an  8  point  breeding  pro¬ 
gram  which  has  resulted  in  the  devel¬ 
opment  of  the  Hubbard  Farm  strain 
of  New  Hampshires — a  strain  that 
is  noted  for  vigor,  livability,  and  pro¬ 
duction.  The  book  also  describes  the 
Hubbard  cross  which  has  produced 
an  excellent  hybrid  for  both  broiler 
and  laying  purposes.  One  of  the  out¬ 
standing  features  of  this  catalog  is  the 
Hubbard  guarantee  which  assures 
every  customer  perfect  satisfaction 
as  to  growth,  livability  and  vigor  up 
to  30  days  of  age.  Write  for  this 
catalog  to  Hubbard  Farms,  Box  12, 
Walpole,  N.  H. 


Fairport  Chick  Catalog. — This  il¬ 
lustrated  book  describes  the  5  popular 
breeds  (Leghorns,  New  Hampshires, 
Barred  Rocks,  White  Rocks,  R.  I. 
Reds),  as  well  as  two  sex-linked 
cross  breeds.  It  also  tells  of  a  21 
year  program  of  testing,  checking  and 
breeding  which  has  increased  the 
livability  and  productiveness  of  Fair- 
port  Chicks.  A  post  card  will  bring 
this  catalog  to  you.  Address  Fairport 
Hatchery  &  Poultry  Farm,  Box  R, 
Fairport,  N.  Y. 


Brentwood  New  Hampshires.  — 
This  catalog,  devoted  exclusively  to 
New  Hampshires,  tells  of  the  breed¬ 
ing  work  being  done  on  Brentwood 
Farm,  which  has  grown  from  a  small 
beginning  to  its  present  capacity  of 
8,500  breeders.  It  contains  numerous 
illustrations  of  birds  and  buildings 
on  the  farm.  It  will  be  of  interest 
to  those  who  contemplate  purchas¬ 
ing  N.  H.  Chicks.  It’s  free.  Address 
Brentwood  Poultry  Farm,  Box  R, 
Exeter,  N.  H. 


Have  You  a  Family  Story? 

The  Viking  Press,  New  York,  is 
conducting  a  contest  in  which  some 
of  our  readers  might  be  interested. 
Anyone  who  knows  a  good  story 
about  an  ancestor  and  who  can  write 
it  in  250  words  or  less  is  eligible  to 
enter  the  contest.  True  stories  about 
simple  people  who  helped  America 
grow,  make  good  reading.  Viking 
Press  offers  as  a  first  prize  an  etching 
signed  by  Robert  Lawson  and  $25; 
a  second  prize  of  an  autographed 
first  edition  of  “They  Were  Strong 
and  Good”  and  $10,  and  ten  other 
prizes  of  Viking  Junior  books.  En¬ 
tries  must  be  in  before  February  15. 
Robert  Lawson  wrote  “They  Were 
Strong  and  Good”  which  was  a  very 
interesting  word  picture  of  a  Father 
and  Mother  and  their  parents.  This 
contest  aims  to  bring  out  more  such 
ancestors.  So  far  they  have  entries 
from  18  states  and  from  contributors 
ranging  from  13  to  70  years  of  age. 
If  you  have  a  story,  try  your  luck. 


Hatchery  News 

At  Wegatepa  Farms  in  Harvard, 
Mass,  where  “Measure  Bred”  R.  O. 
P.  Reds  are  a  specialty,  they  have 
gone  a  step  further  in  laying  pipe 
lines. 

After  the  hurricane  of  1938 
Wegatepa  rebuilt  all  its  colony 
houses  as  permanent  structures  on 
cement  foundations  with  cement 
floors.  They  were  placed  quite  a  dis¬ 
tance  apart  to  allow  for  large  yards 
and  water  was  piped  to  every  house. 
Now  they  have  laid  oil  lines  under¬ 
ground.  A  1,000  gallon  tank  has 
been  placed  on  a  high  knoll  where 
It  can  be  easily  reached  by  the  tank 
truck.  The  arrangement  is  far 
superior  to  individual  barrels  or  the 
filling  of  the  stove  tanks  by  hand. 


Congressman  Elmer  H.  Wene, 
owner  of  Wene  Chick  Farms,  one 
of  the  nation’s  largest  baby  chick 
producei's,  located  at  Vineland,  N.  J., 
produces  over  6,000,000  chicks  anrxu- 
aly.  The  following  are  a  few  of  the 
positions  he  has  held:  President  of 
the  New  Jersey  State  Board  of 
Agriculture,  President  and  Director 
of  the  International  Baby  Chick 
Association,  President  of  the  Cumber¬ 
land  County  Board  of  Agriculture, 
President  of  the  New  Jersey  State 
Poultry  Association,  President  of  the 
New  Jersey  Baby  Chick  Association. 


Baby  chicks  entered  by  Susque¬ 
hanna  Breeders  Hatchery,  Montrose, 
Pa.,  won  many  of  the  honors  at  the 
Pennsylvania  Farm  Show  last  month. 
Two  entries  of  White  Leghorns  took 
first  and  second  prize,  two  entries  of 
Barred  Plymouth  Rocks  took  first 
and  fourth  prize,  two  entries  of 
Rhode  Island  Reds  took  first  and 
second  prize,  and  two  entries  of  New 
Hampshires  took  two  second  prizes.. 


Sunnybrook  Poultry  Farm  and 
Hatchery,  Hudson,  N.  Y.,  has  com¬ 
pleted  a  building  and  remodeling 
program  which  will  enable  them  to 
better  handle  the  increasing  business 
which  the  plant  has  built  up  during 
the  past  twenty  years.  Visitors  will 
find  it  interesting  to  inspect  this  mod¬ 
ern  chick  factory  which  is  one  of 
the  largest  and  best  equipped  in  the 
East. 


Chicks  from  the  David  T.  Cohen 
poultry  farm  in  Guilford,  Connecti¬ 
cut,  won  the  Grand  Champion  Sweep- 
stakes  Cup  for  all  classes  of  breeds 
in  the  recent  Boston  Poultry  Show 
with  a  score  of  99  points.  Cohen’s 
Fair  Sample  Flock  won  first  prize  in 
the  Barred  Rock  Class. 


N.  E.  Fresh  Egg  Institute 

At  a  meeting  of  the  New  England 
Fresh  Egg  Institute  at  Worcester, 
Mass.,  last  month,  Clarence  E.  Lee, 
of  the  Beacon  Milling  Company, 
Cayuga,  N.  Y.,  and  Walter  F.  Wood, 
Jr.,  of  the  Park  &  Pollard  Expei’i- 
mental  Farm,  Holliston,  Mass.,  wei'e 
elected  to  the  Advisory  Board  for 
the  coming  year.  Mr.  Lee  has  been 
a  member  of  the  Boax'd  since  the  In¬ 
stitute  was  founded  in  1938.  Mr. 
Wood  comes  to  the  Board  with  a  fine 
record  among  New  England  poultry- 
men. 


EXEEZ/NG  WEATHER  AHEAP 


ENJOY  A  WARM  HOME 

with  a  perfected 


UTICA  HEATING  SYSTEM 


NO  PAYMENTS 
UNTIL  NEXT  SPRING 

(April  1st,  1941) 

INSTALL  NOW! 

Banish  forever  those  chilly,  half-heated  rooms  —  those 
drafty  hallways  and  cold  bedrooms!  Enjoy  the  luxurious 
warmth  of  radiant  heat  this  winter  with  a  Utica  Radiator 
Heating  System.  Install  now,  and  pay  nothing  until  April 
1st.  With  our  Easy  Payment  Plan  you  need  make  no  down 
payment  and  you  may  have  as  long  as  3  years  to  pay,  with 
payments  as  low  as  $10  a  month! 


4 


NO  DOWN  paymen 
3  years  to  pa* 

cow  AS  $10  A  MONTH 


I 


FREE  HEATING  ESTIMATE 


Our  Authorized  Utica  Dealer  in  your  locality  will  give 
you  an  estimate  on  the  cost  of  installing  a  modern  Utica 
Radiator  Heating  System  —  without  obligation  to  you.  Take 
advantage  of  this  unusual  offer  —  mail  the  coupon  today! 


STEAM  or  HOT  WATER 
RADIATOR  HEAT 
BURN  COAL ,  OIL ,  WOOD 

Utica  Redsquare  Boilers  are  built  to 
give  a  lifetime  of  economical,  de¬ 
pendable  service.  You  can  burn  coal, 
oil  or  wood  with  equal  efficiency. 
Save  on  fuel  bills  with  steam  or  hot 
water  radiator  heat! 


UTICA  RADIATOR 

CORPORATION 
UTICA,  N.Y. 


fff/S 

ft/ARAMTEEf 


This  bond  is  your 
assurance  that  the 
materials  are  the 
highest  quality  and 
that  your  heating 
system  is  installed 
in  accordance  with 
the  best  installation 
practice. 


r 

■  UTICA 


UTICA  RADIATOR 


PASTE  COUPON 
ON  POST  CARD 
AND  MAIL  TODAY 


Dept.  R-2, Utica,  New  York 

Gentlemen:  Please  have  your  nearest  Authorized  Utica  Dealer  give 
me  an  estimate  on  the  cost  of  installing  a  Utica  Heating  System.  It 
is  understood  that  this  places  me  under  no  obligation. 


Name 


Address . 

I 


Town . State . \ 

(Please  Print  or  Write  Plainly) 


102 


Vht  RURAL  NEW-YORKER 


February  8,  1941 


Egg  Contests  and  Auctions 


Pa.  Egg  Laying  Contest 

Carried  on  at  Harrisburg,  Pa.,  week 
ending  January  20,  1941. 

Single  Comb  White  Leghorns 

Points  Eggs 

J.  A.  Hanson . 1204  1184 

Graybill’s  P’ltry  Farm  . .  970  1033 

Guy  A.  Leader . 1025  995 

Guy  A.  Leader . 1038  1022 

Foreman  Poultry  Farm.  955  931 

Foreman  Poultry  Farm.  948  932 

Baker  Poultry  Farm  . .  .  1026  1027 

George  M.  Anthony  . . .  959  993 

Creighton  Brothers  ....  1001  1022 

H.  Guy  Loose . 1028  1013 

The  Vandermast  Farm. .  917  929 


Various  Egg  Auctions 

West  Paterson,  N.  J. 

White  Eggs  —  Prices  Jan.  24,  1941 


Jumbo . 

. .  .$0.27V2 

@  $0.27% 

Large  . 

.  .  .  .30% 

@ 

.24% 

Medium  . 

...  .24% 

@ 

.21 

Pullet  . 

.  .  .  .203/4 

@ 

.18% 

Pewee  . 

.  .  .  .18 

@ 

.18 

Brown  Eggs 

Jumbo  . 

.  ..  .26% 

@ 

.26% 

Large  . 

.24% 

@ 

.22% 

Medium  . 

...  .221/4 

@ 

.20 

Pullet  . 

. .  .  .19 

@ 

.18 

Flemington,  N.  J. 

White  Eggs — Prices  Jan.  24,  1941 


Rinker  Poultry  Farm  . . 

950 

930 

Fancy,  extra  .... 

.  .$0.30%  @  $0.25 

Babcock’s  Hatchery  . . .  . 

1011 

1041 

Fancy,  medium  .  . 

•  •  .25%  @ 

.22 

Mo.  Valley  P’ltry  Farm 

827 

901 

Grade  A,  extra  .  . 

.  .  .27  @ 

.24 

A.  E.  Danish . 

1023 

999 

Grade  A,  medium 

..  .23%  @ 

.20% 

T?  P.  Slervnv 

841 

914 

Pullets  . 

. .  .20  @ 

.18 

Pearl  Poultry  Farm  .  . . . 

963 

984 

Brown  Eggs — 

Ralph  Leppo  Farm  . . . . 

984 

1016 

Fancy,  extra  .... 

.  .  .24%  @ 

.23 

Fuzzydele  Farms . 

1059 

1055 

Fancy,  medium  . 

.  .  .203/4  @ 

.203/4 

Fuzzydele  Farms . 

918 

928 

Grade  A,  extra  . . 

.  .  .253/4  @ 

.22% 

A.  M.  Wolgemuth . 

1035 

1010 

Grade  A,  medium 

.  .  .22%  @ 

.19% 

Burr’s  Poultry  Farm  . . . 

1152 

1166 

Pullets  . 

.  .  .18%  @ 

.17 

Anconas 

Raymond  S.  Thomas  . . .  927  971 

White  Wyandottes 

Harvey  E.  Taylor .  884  950 

Lindstrom  Poultry  Farm  940  947 

New  Hampshires 

Hubbard  Farms  . 1061  1035 

Fuzzydele  Farms  .  899  848 

T.  H.  Mettler  .  929  939 

Barred  Plymouth  Rocks 

David  T.  Cohen  . 1044  1001 

Dryden  Poultry  Farm..  1001  1024 


Ellsworth  V.  Stanley  . .  916 

E.  B.  Parmenter  . 1011 

White  Plymouth  Rocks 

H.  J.  Zweier  .  877 

Rhode  Island  Reds 
C.  T.  Avery  &  Son  ....  1059 

Earl  T.  Daniels  . 1046 

J.  J.  Warren  . 1108 

Crooks  Farm  . 1144 

G.  B.  Treadwell  . 1174 

L.  J.  Bender  .  991 

E.  B.  Parmenter  . 1165 


N.  Y.  Egg  Laying  Contest 

Carried  on  at  the  State  Institute  of 
Applied  Agriculture,  Farmingdale,  L. 

I. ,  N.  Y.  Report  for  week  of  January 
20,  1941. 

White  Leghorns 

Points  Eggs 
Foreman  P’ltry  Farm..  1035  1050 

Honoria  Poultry  Farm  . .  945  999 

Creighton  Bros .  884  903 

Foreman  P’ltry  Farm..  876  902 

Moreland  Thompson  . .  859  862 

Honoria  Poultry  Farm.  855  880 

Content  Farms .  820  812 

Harry  A.  Schnell .  810  836 

Creighton  Bros .  809  777 

Lindstrom  P’ltry  Farm . .  809  837 

White  Wyandottes 
Missouri  Valley  Farm  .  466  523 

White  Plymouth  Rocks 
Arthur  F.  Beckman  . . .  744  838 

Arthur  F.  Beckman  . . .  647  709 

Barred  Plymouth  Rocks 

David  T.  Cohen  .  867  831 

R.  C.  E.  Wallace  . .-. . . .  858  881 

New  Hampshires 

Joachim  Breeding  Farm.  1040  1007 

Joachim  Breeding  Farm .  913  870 

Rhode  Island  Reds 

J.  J.  Warren  . 1303  1236 

E.  B.  Parmenter  . 1265  1230 

J.  J.  Warren . 1154  1154 

Moss  Farm  . 1039  975 

E.  B.  Parmenter . 1013  987 

Ford’s  Riverbank  Farm .  835  883 

Crooks  Farm  . .  312  805 


Vineland,  N.  J. 

White  Eggs  —  Prices  Jan.  23,  1941 


884 

996 

905 

1054 

1048 

1123 

1110 

1144 

937 

1115 


Fancy,  extra  . $0 

.263/4 

@  $0,241/4 

Fancy,  medium  .... 

.223/4 

@ 

.21 

Grade  A,  extra  .... 

.25% 

@ 

.23% 

Grade  A,  medium  .  . 

.22% 

@ 

.20% 

Producers’  extra  .  . 

.233/4 

@ 

.213/4 

Producers’  medium 

.21% 

@ 

.20 

Pullets . 

.20% 

@ 

.19 

Ducks  . 

•31% 

@ 

.30 

Jumbos . 

.283/4 

@ 

.253/4 

Brown  Eggs — 

Fancy,  extra  . 

.24% 

@ 

.22% 

Fancy,  medium  .... 

.21% 

@ 

.20% 

Grade  A,  extra  . . . 

.23 

@ 

.21% 

Grade  A,  medium  . . 

.21% 

@ 

.20 

Pullets  . 

.18 

@ 

.17 

Tri-County  Producers  Co-operative 
Association,  Inc. 
Worcester,  Va. 

White  Eggs  —  Prices  Jan.  23,  1941 
Fancy,  large . $0.26 %  @  $0.24% 


Storrs  Egg  Laying  Contest 

Carried  on  at  the  Agricultural  Col¬ 
lege,  Connecticut.  Report  for  week 
ended  January  20,  1940. 

New  Hampshires 

Eggs  Points 

James  H.  Horne  .  1123  1184 

Wene  Chick  Farms  . . .  999  981 

White  Rocks 

Albert  C.  Lawton  .  1099  1052 

Carter-Dunham  B.-H’y.  937  963 

Barred  Rocks 

Dryden  Pity.  Bdg.  Fm.  1127  1130 

David  T.  Cohen .  1060  1051 

P.  N.  Hibbard .  1102  1048 

White  Leghorns 

J.  A.  Hanson .  1307  1354 

J.  A.  Hanson .  1189  1207 

Kauder’s  Pdg.  L’gns  . . .  1067  1108 

Guy  A.  Leader .  1052  1086 

Rhode  Island  Reds 
L.  D.  Bartholomew  ....  1207  1267 

J.  J.  Warren .  1204  1227 

J.  J.  Warren .  1208  1205 

G.  B.  Treadwell .  1167  1195 

Roberts  P’lty  Farm  ....  1106  1175 


Fancy,  medium  .... 

.23% 

@ 

.21 

Extra,  large . 

.28 

@ 

.23 

Extra,  medium  .... 

.23 

@ 

.20% 

Standard,  medium . . 

.21 

@ 

.19% 

Standard,  large  . . . 

.22% 

@ 

.21% 

Producers,  large  . . 

.24% 

@ 

.22% 

Producers’  medium 

.21% 

@ 

.20 

Pullets . 

.19 

@ 

.17% 

Brown  Eggs — 

Fancy,  large  . 

.  .26 

@ 

.22% 

Fancy,  medium  .... 

.22 

@ 

.20% 

Extra,  large  . 

.25% 

@ 

22% 

Extra,  medium  .... 

.22 

@ 

.20 

Pullets . 

.20 

@ 

.18% 

Jumbos  . 

sH 

tH''* 

L- 

00 

@ 

37% 

BROODER  $480 

For  $4.80,  including  heater,  you 

can  make  the  simplest,  most  sat* 

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Thousands  in  use.  Directions  for  making  easy 

to  follow.  Send  10c  for  plans. 

I.  PUTNAM  Route  264-B  ELMIRA,  N.  Y. 


rsus 


1 1  ,ll|j33S3white  Leghorns 

*  '  "I  /uiAUt  A"  progressively 
“*  bred  since  1910 

for  big  eggs  and  lots  of 
them.  Pullorum  free 
breeders.  Also  New  Hamp¬ 
shires,  Barred  Rocks,  R.  I. 
Reds  and  Cross  Breeds. 
Post  card  brings  FREE  Catalogue. 

LORD  FARMS,  Box  X,  Methuen,  Mass. 


WARD’S  CHICKS 
AND  HATCHERY 

ffime-Tested-Quality  Chicks  for  the 
past  20  years.  Five  leading  breeds 
from  bloodtested  breeders.  The 
quality  of  chicks  that  will  please 
you.  Write  for  free  circular  today. 

WARD  E.  SCH  WEIGHOFER, 
Prop.,  Tyler  Hill,  Penna. 


BOICE  Chicks  have  “pay-ability”:  W.  Leghorns  and 
New  Hampshires  from  famous  strains,  crossed  and 
improved  —  Kauder,  McLoughlin,  Hanson,  Twichell, 
Little — U.  S.  Approved,  mated  to  give  you  the  best 
from  these  potent  blood-lines.  Free  folder,  reasonable 
prices.  GERALD  BOICE,  BOX  A,  TIVOLI,  N.  Y. 


WHITE  WYANDOTTE  CHICKS  exclusively.  41  years. 
World's  Largest  Breeder.  Heavy  layers.  Large  eggs. 

SHERMAN  BOWDEN.  Box  I95A,  Mansfield,  Ohio 

CUirif  C-  Tom  Barron  White  Leghorns. 
**  ■  V*  IV  w  Highest  Quality.  Lowest  Prices. 

WHITE  LEGHORN  FARMS,  Box  R,  RICHFIELD,  PA. 


RED  CHICKS  From  1  to  4  year  old  breeders.  Parmenter 
strain  direct.  RED-W-FARM,  WOLCOTT,  N.  Y. 

Parmenter  Strain  red  chicks  from  high  record  pedigreed 
breeders.  Pullorum  free.  Earl  Coulter.  Perry,  N.  Y. 

WHITE  HOLLANDS,  BRONZE.  NARRAGANSETT 

eggs  and  poults,  market  type.  Order  now. 

Lou’s  Turkey  Farm,  Jones  Hill  Rd.,  West  Haven,  Conn. 


ACHIEVEMENTS  - 
RECORDS  -  REPUTATION  - 

Absolutely  Unequalled  in  the  Poultry  World 

Complete  Beports  of  National  Laying  Trials  are 
published  in  this  journal.  Turn  now  to  this 
month’s  report  and  see  what  the  WABREN  BEDS 
are  doing  in  1941  Contests.  It  is  another  reve¬ 
lation  of  their  Supreme  Excellence  and  Unpre¬ 
cedented  Consistency  of  Performance,  in  Climates, 
Altitudes,  and  Conditions  from  Maine  to  Texas, 
and  from  Michigan  to  Florida. 

Honored  at  Home.  Too! 

Dec.  3rd,  1940  the  Commonwealth  of  Massachu¬ 
setts  awarded  WARREN  the  State  Contract  for 
over  20,000  Chicks,  for  the  10th  Consecutive  Year, 
in  Severe  Competition  with  foremost  R.  O.  P. 
Breeders.  And  no  wonder!  Eight  State  Institutions, 
using  only  WARREN  Chicks,  officially  reported 
a  general  laying  average  of  234.1  Eggs  per 
Hen  for  the  Year  of  1940. 

Success  and  Profits! 

234.1  Eggs  per  Hen,  as  an  average  for  1  Flock 
or  8  Flocks,  means  absolute  Success  in  the  Poultry 
Business,  for  any  man  or  any  institution,  with 
an  assured  income  and  substantial  profits,  even 
when  production  costs  are  high. 

Same  Blood.  Same  Breeding,  Same  Results! 
All  WARREN  RED  and  ROCK-RED-Cross  Chicks 
are  of  same  blood  and  breeding  as  WARREN’S 
Contest  Winners,  but  Prices  are  no  higher  than 
those  of  many  commercial  hatcheries. 

Write  Today  for  Catalog  and  1941  Prices,  and 
File  Orders  Early  to 
Avoid  Disappointments. 

J.  J.  WARREN 

R.O.  P.  C.  Box  *0,  North  Brooktlold,  Mono. 


XXJPW3  Bonded  Against  B.W. 


CHICKS 

Will  Make  More  Money  for  You 

• 

Get  Details  Concerning  Our 
Pedigreed  male  matings.  Mature 
Breeders.  B.  W.  D.  free  blood- 
test.  Large  egg  size.  Early  Ma¬ 
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Write  for  Free  Catalog  &  Mating  List  to 

Susquehanna  Breeders  Hatchery 

Box  R,  Montrose,  Penna. 


FAIRPORT  CHICKS 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 

Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

d  n  d  ciocn  21  years  of  steady  breeding  im- 

•  K.  U.  r.  olnfcu  provement  with  bloodlines  from 
WH.  LEGHORNS  outstanding  strains  such  as  those 

-  ponce  oocnc  above  make  this  year’s  chicks  our 

•  LRU&S-nKtua  greatest  breeding  values.  U.  S. 

•  SEXEDICHICKS  Approved — pullorum  tested.  Every 

breeder  selected  and  banded  by 
in  all  breeds  n.  Y.  State  Dep’t.  of  Agriculture 
official.  Largest  state  supervised 
hatchery  in  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns,  R.  I.  Reds,  New  Hampshires,  White 
Wyandottes,  Barred  and  White  Rocks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Rock-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Box  R  Fairport,  New  York 


PEAFOWLS:  Eggs,  Ornamental  Birds:  specify  types 
Wanted.  Instructions  for  Rearing  50  cents.  Complete 
list  10  cents.  PAUL  SPENCER,  Gentry,  Missouri. 


Christie's  NEW  HAMPSHIRES 

SPIZZERINKTUM 


\\ Lowest  Prices  Ever  Quoted  For  Spiz- 
'  I  zerinktum  Quality 

Over  1,000,000  Chicks  and  2,000.000 
Eggs  Sold  in  1940  from  40.000  Pul- 
^jlor u'm -Passed  Breeders  (NoReactors). 
Iak~  Reservations  Now  for  New  Hamp- 
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! aired  Hybrids.  Send  for  Catalog  and 

_ _ N'ew  1941  Prices  Now! 

ANDREW  CHRISTIE.  Box  60,  KINGSTON,  N.  H. 


Stern  Bros. 

NEW  HAMPSHIRES*  ROCK-HAMP  CROSS 


12,000  BLOOD-TESTED  HEN  BREEDERS 

2  to  9  Years  Old,  mated  to  Massive  Cock¬ 
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for  Folder  and  Our  1911  Low  Prices,  with  Discounts. 
STERN  BROS.,  Dept.  R,  So.  Vineland.  N.  J. 


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mos.  10c.  Poultry  Tribuns.  Dept.  53.  Mount  Morris,  III. 

HAMPTON’S  BLACK  LEGHORN  CHICKS 

Live.  Lay,  Pay,  Healthy,  Hardy,  Heavy  Layers  of  Large 
White  Eggs.  Free  of  disease  and  cannibalism.  Circular 
free.  A.  E.  HAMPTON.  Box  R,  PITTSTOWN.  N.  J. 


KWALITY  NEW  HAMPSHIRES 

Our  own  Pullorum  passed  breeders,  acclimated  to  this 
section.  Super  vitality,  large  eggs.  96%  livability  guar. 
Prices  reasonable.  Kwality  Chick  Farm,  Garland,  Pa. 


THOUSANDS  OF  POULTRY  RAISERS 
HAVE  SUCCEEDED  BECAUSE OFTHE 

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ILLINOIS  STATE  HATCHERIES 

1  SPRINGFIELD.  P«P’t  R  ILLINOIS  j 


A  GOOD  PLACE  TO  BUY  CHICKS 


New  1941 
Book,  mailed 
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New  England  Poultryman. 
4-R  Park  St.,  Boston,  Mass. 


FIRST  AID  TO  SICK  ANIMALS 

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DR.  DAVID  ROBERTS 

LAX0T0NE 


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LITERATURE 


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PINETOP 

NEW  HAMPSHIRES 
WHITE  LECHORNS 
BARRED  AND 
WHITE  ROCKS 
From  World's  Largest 
DAD  TRAPNEST 
If  U  T  PEDIGREE 
BREEDING  FARM 


The  RURAL.  NEW-YORKER 


103 


Starting  the  1941  Chicks 


This  looks  like  a  good  poultry  year. 
While  egg  and  poultry  prices  so  far 
have  been  about  the  same  as  the 
previous  year,  it  is  anticipated  that 
prices  will  be  more  favorable  from 
now  on,  in  comparison  with  a  year 
ago,  because  of  a  smaller  supply  of 
poultry  and  eggs  to  be  marketed. 
The  smaller  supplies,  are  due  to  the 
12  per  cent  fewer  chicks  hatched 
last  Spring  which  means  a  decline 
of  available  poultry  and  eggs  for 
market  from  now  on.  The  situation 
being  as  it  is,  the  poultryman  who 
buys  good  chicks  reasonably  early 
and  gives  them  the  proper  care  will 
find  that  he  is  in  line  for  some 
profits. 

The  first  essential  in  getting  ready 
for  the  chicks  is  to  clean  the  brooder 
house  thoroughly,  brushing  the  walls 
and  ceilings  and  all  dirt  scraped  from 
the  floor.  Scrub  the  floor  with 
scalding  hot  water  to  which  some 
lye  may  be  added.  If  the  brooder 
house  is  portable,  it  should  then  be 
hauled  to  a  new  location  where 
poultry  have  not  been  for  at  least 
a  year,  to  avoid  exposure  to  worm 
eggs  and  disease  organisms  which 
may  be  present  in  the  soil.  If  the 
house  cannot  be  moved,  it  is  best  to 
provide  a  sunporch  with  a  screened 
floor  and  keep  the  chicks  off  the 
ground  until  they  are  old  enough  to 
go  into  range  shelters  or  clean 
pastures. 

Having  cleaned  and  disinfected 
the  fountains,  feeders  and  other 
equipment,  the  brooder  stove  should 
be  set  up  and  operated  24  to  48 
hours  to  determine  its  proper  regu¬ 
lation.  The  brooder  house  being 
clean  and  the  stove  properly  set  up 
in  a  shallow  box  or  square  of  sand, 
if  a  coal  brooder,  every  inch  of  floor 
space  should  now  be  covered  with 
clean  paper,  newspaper  will  do.  Be 
sure  you  have  ample  floor  space. 
Place  no  more  than  300  or  350  chicks 
in  a  house  10x12  ft.  allowing  also 
enough  hopper  space  so  50  per  cent 
of  "your  chicks  may  eat  at  one  time. 
The  chicks  can  now  be  placed  under 
the  hover  if  the  temperature  has 
been  regulated  to  maintain  a  read¬ 
ing  of  from  90  to  95  degrees  at  the 
edge  of  the  hover.  This  temperature 
can  be  reduced  about  five  degrees 
weekly  until  you  reach  70  degrees. 

Water  fountains  are  filled  so  the 
chill  will  be  off  when  the  chicks 
take  their  first  drink;  and  a  little 
feed  (any  good  commercial  mash) 


is  placed-  in  shallow  pans  or  upon 
clean  paper.  Assuming  the  chicks 
are  incubator  hatched  they  should 
be  allowed  to  eat  and  drink  as  soon 
as  they  are  removed  from  the  boxes. 
Allowing  too  much  feed  too  early  is 
the  most  common  source  of  trouble 
in  young  chicks. 

One  of  the  secrets  of  successful 
chick  raising  is  to  feed  little  at  a 
time,  not  more  than  they  will  clean 
up  in  10  to  15  minutes;  and  feed  at 
intervals  of  2  to  3  hours  during  the 
day.  Under  no  conditions  allow 
them  to  gorge  themselves  with  mash 
or  feed  by  placing  the  hoppers  full 
of  feed  before  them,  before  the 
fourth  or  fifth  day  of  feeding  from 
shallow  pans  or  off  clean  paper. 
Then  after  4  or  5  days,  set  in  the 
feeders  and  allow  the  chicks  to  eat 
from  them,  still  keeping  paper  on 
the  floors  which  of  course  must  be 
changed  every  day  or  two.  After 
feeding  from  hoppers  for  one  or  two 
days  the  paper  may  be  removed  and 
any  good  clean  litter  such  as  peat 
moss,  wood  shavings,  oat  hulls,  or 
ground  corn  cobs  may  be  used,  as 
the  chicks  have  learned  by  now, 
what  to  eat  and  where  to  find  it  and 
will  not  eat  litter,  which  is  often  a 
source  of  much  trouble  from  eating 
such  indigestible  particles,  however 
small.  The  litter  should  be  changed 
twice  a  week  the  first  three  or  four 
weeks,  unless  the  litter  is  several 
inches  deep  and  stirred  up  with  a 
fork  or  rake  and  left  in  for  several 
weeks  or  until  it  becomes  filthy 
or  damp. 

To  summarize  the  essentials,  pre¬ 
vent  overheating  or  chilling  as  this 
will  cause  digestive  troubles  which 
are  often  mistaken  for  symptoms  of 
disease.  Also  avoid  crowding,  damp¬ 
ness,  moldy  feed  or  litter,  and  over 
feeding.  Give  plenty  of  fresh  water, 
fresh  air  free  from  drafts.  Give  them 
all  the  sunshine  and  exercise  possi¬ 
ble.  If  impossible  to  supply  direct 
sunlight  a  good  substitute  is  one  pint 
of  the  best  grade  of  cod  liver  oil 
added  slowly  to  five  pounds  of 
granular  charcoal,  stirring  while  mix¬ 
ing.  Keep  this  mixture  in  a  covered 
container  to  prevent  evaporation  of 
the  oil.  Place  a  handful  of  charcoal 
on  top  of  the  mash  in  the  hopper 
two  or  three  times  a  week  for  every 
50  chicks  one  or  two  weeks  of 
age.  Dr.  F.  C.  Romig. 

Beaver  Springs,  Pa. 


Brooder  Selection 

(Continued  from  Page  67) 

27,  1940.  The  weather  was  severe 
with  but  few  days  and  nights  above 
freezing  temperature  during  the 
whole  period.  Snow  storms  were 
frequent  and  the  chick  yard  had  to 
be  shoveled  out  time  after  time  as 
the  chicks  were  outdoors  at  least  a 
little  while  each  day  beginning  when 
they  were  11  days  old. 

Of  course  the  above  table  is  too 
brief  to  give  more  than  a  few  of 
the  characteristics  of  performance 
and  includes  nothing  on  the  details 
of  construction.  For  example,  brood¬ 
er  No.  2  and  brooder  No.  4  were 
outstandingly  heavier  than  any  of 
the  other  brooders  and  better  in¬ 
sulated,  in  fact  both  of  them  were 
extremely  well  built  including  ade¬ 
quate  insulation.  No.  2  had  a  par¬ 
ticularly  quick  acting  microswitch 
which  kept  the  temperature  very 
even  in  contrast  with  several  of  the 
other  brooders  where  the  thermo¬ 
static  control  was  not  very  sensitive. 
There  were  other  variations  in  heat 
control.  For  example,  No.  5  had 
very  sensitive  thermostatic  action 
which  was  entirely  satisfactory  in 
every  way,  but  the  heating  ring  was 
so  hot  that  when  the  thermostat  shut 


off  at  90  degrees  the  temperature 
would  go  up  to  97  or  98  degrees. 
When  the  temperature  had  dropped 
back  to  95  degrees,  the  thermostat 
immediately  turned  on  the  electric 
current  but  before  the  heating  ring 
could  pick  up  heat  enough  to  raise 
the  temperature  it  would  have 
dropped  to  92  or  93  degrees,  giving  a 
wider  range  than  we  like. 

Brooder  No.  6  did  not  have  the 
micro  snap  action  switch  used  on 
most  of  the  other  hovers  and  con¬ 
sequently  did  not  give  as  close 
regulation  as  desired,  for  that  reason. 

Insulation  of  these  hovers  varied 
all  the  way  from  rock  wool  to  one 
which  had  virtually  no  insulation 
except  a  layer  of  about  two  inches 
of  sawdust  which  was  placed  on  the 
flat  top  of  the  hover  by  the  operator. 
The  chicks  quickly  scratched  that 
out  after  they  were  two  or  three 
weeks  of  age  and  we  had  to  put  a 
piece  of  one  inch  square  mesh  elec¬ 
tric  weld  wire  on  top.  A  good  deal 
of  manure  accumulated  on  the  top 
of  this  brooder.  This  probably  was 
not  particularly  objectionable  from 
the  practical  standpoint  since  the 
heat  from  the  brooder  kept  the  saw¬ 
dust  dry  and  the  manure  dried  out 
quickly  but  it  didn’t  add  to  the 
appearance  of  the  outfit. 


Summary  —  Brooder  Performance  (First  Period,  1940) 


Brooder  No.  and 
Type 

No.  Chicks 

Moisture  in  Litter 
(Average  6  tests) 

Regulation 

Fuel 

Consumed 

1. 

electric 

250  N.  H. 

24.16% 

Not  sensi¬ 
tive  enough 

579  KW. 

2. 

electric 

250  N  H. 

23.33% 

Excellent 

354  KW. 

3. 

gas 

250  N.  H. 

13.5%. 

Excellent 

165  lbs. 

4. 

electric 

250  “N.  H. 

23.33% 

Excellent 

247  KW. 

5. 

electric 

^50  N.  H. 

26.00% 

Fair 

363  KW. 

6. 

electric 

250  N  H. 

25.66% 

Fair 

303  KW. 

7. 

gas 

250  N.  H. 

17.00% 

Excellent 

*236  lbs. 

8. 

electric 

250  N  H. 

25.16% 

Fair 

397  KW. 

•f 

:  Burner  reamed  out  to 

improper  size  by  local  gas  service 

man. 

NEWLY  IMPROVED 

CHICK  STARTER 


turns 

'  —  OHtjuud  tyonmuta  Lu 

18%  SAVING  in  Feed  Consumption 
5%  FASTER  GROWTH 
LOWER  FEED  COST  per  TON 
HIGHER  COLORING 


I 


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- 1  ERE  is  a  newly  improved  Beacon 

Complete  Starting  Ration  that  sur¬ 
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Get  your  sup¬ 
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By  H.  B.  TUKEY 

This  new  book  gives  in  condensed 
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333  West  30th  Street.  New  York  City 


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February  8,  1941 


Market  Exchange 


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POULTRY  PRODUCTION 

603  Page  Book  With  Index 

Edited  By 

William  Adams  Lippincott 
and 

Leslie  E.  Card 

Illustrated  with  215  Engravings 

With  the  Following  Chapters 

1. — The  Breeds  of  Chickens.  2. — 
The  Structure  of  the  Chicken  and  the 
Foundation  of  the  Egg.  3. — Principles 
of  Poultry  Breeding.  4. — Selection 
and  Improvement.  5. — The  Principles 
of  Incubation.  6. — The  Practice  of 
Iiftmbation.  7. — Brooding  and  Rear¬ 
ing.  8. — Houses  and  Equipment.  9.— 
Principles  of  Poultry  Nutrition.  10. — 
The  Feeds.  11. — The  Nutrient  Re¬ 
quirements  of  Poultry.  12.— Manage¬ 
ment  Practices.  13.  —  Marketing 
Poultry  Products.  14.— The  Business 
of  Poultry  Keeping. 

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For  Sale  By 

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Planned  Brooding  Practices  For  1941 


Planned  Brooding 

It  is  not  too  early  to  make  definite 
plans  for  the  1941  pullet  flock.  Many 
of  our  commercial  poultrymen  al¬ 
ready  have  their  first  hatches  in  the 
incubators.  After  all  it  is  necessary 
to  “count  your  chickens  before  they 
hatch.”  Yes,  I’ll  go  you  one  better 
and  say  it  is  necessary  to  “count 
your  chicks  before  you  set  your 
hatching  eggs.” 

If  you  know  just  what  you  need 
as  to  breed  and  variety,  you  must 
place  your  order  early  in  order  to 
Secure  the  chicks  you  desire  when 
you  want  them.  If  you  are  in  the 
market  egg  game,  sexed  pullets 
should  offer  many  advantages;  but 
don’t  buy  as  many  sexed  pullets  as 
you  used  to  buy  straight-run  chicks 
unless  you  want  to  double  your 
capacity  or  provide  about  twice  as 
much  brooding  space. 

Time  of  Hatch 

The  time  of  hatch  will  be  gov¬ 
erned  by  first  deciding  when  you 
want  your  pullets  to  start  laying, 
and  when  you  desire  the  flush  of 
production  from  these  same  pullets. 
Many  carrying  1,000  or  more  pullets 
find  it  advantageous  to  have  more 
than  one  hatch.  This  procedure  uses 
brooding  equipment  to  better  advan¬ 
tage  and  evens  production. 

Brooding  Load 

Type  of  brooder  used  is  optional 
and  a  personal  matter.  We  usually 
recommend  that  not  over  350  chicks 
be  put  under  any  brooder  regardless 
of  size.  In  some  cases  this  needs  to 
be  cut  to  250-300  chicks  depending 
on  the  size  and  type  of  brooding 
unit  and  the  size  of  the  pen. 

It  is  also  influenced  by  the  use  of 
sunporches;  also  by  removing 
cockerel  chicks  at  six  weeks  of  age 
to  give  the  pullets  a  better  chance  to 
develop.  Naturally  there  are  some 
who  can  over-crowd  a  brooder  or 
brooder  house  and  get  away  with  it; 
but  on  the  average  better  quality 
pullets  will  result  when  they  are 
not  crowded  at  any  stage.  With  to¬ 
day’s  outlook  for  feed  prices,  and 
egg  and  meat  prices,  we  must  make 
every  chick  count  on  the  income 
sheet. 

Have  Equipment  Ready 

Strange  as  it  may  seem,  some 
hatcherymen  have  delivered  chicks 
only  to  find  that  the  customer  did 
not  even  have  a  brooder  stove  of 
any  description.  It  4s  of  course  obvi¬ 
ous  that  a  baby  chick  coming  from 
an  incubator  temperature  of  97  to 
100  degrees  Fahrenheit,  and  covered 
only  with  “fuzz”  must  have  special 
handling  until  it  can  look  after  it¬ 
self.  So  have  that  brooder  house 
scrubbed  and  properly  disinfected; 
a  suitable  litter  on  the  floor,  and  the 
brooder  operating  for  at  least  48 
hours  before  chicks  arrive.  Use  a 
“chick  circle”  of  wire,  metal  or 
corrugated  board  to  keep  the  chicks 
from  straying  too  far  away  from  the 
hover.  Have  food  and  water  ready 
when  the  chicks  are  put  under  the 
hover. 

Important  Factors  for  Success 

1.  Sanitary  Program.  —  Clean 
houses,  clean  litter,  clean  ground  and 
clean  feed  and  management  will  go 
a  long  way  towards  bringing  success 
in  rearing  pullets.  Just  because  you 
may  know  of  someone  who  has 
“gotten  away”  with  lack  of  sani¬ 
tation,  don’t  play  checkers  with 
success  by  neglecting  a  suitable 
sanitary  program.  Use  good  “chicken 
sense”  and  plenty  of  elbow  grease. 

2.  Suitable  Equipment.  —  There  is 
no  need  to  fall  down  here,  because 
a  large  variety  of  suitable  equipment 
is  available,  and  a  lot  can  be  home¬ 
made  if  you  like  to  construct  things. 

3.  Intelligent  Feeding  Program. — 
Today  probably  75  to  85  per  cent  of 
the  commercial  poultrymen  use  com¬ 
mercial  feeds.  If  a  poultryman  de¬ 
sires  to  mix  his  own  feeds,  suitable 
formulas  are  available  and  can  be 
secured  from  his  State  College  of 
Agriculture.  Which  ever  system 
you  plan  to  use  follow  with  reason 
the  recommendations  for  that  system 
and  feed.  If  you  run  into  trouble 
you  can  readily  consult  the  service¬ 
man  of  your  feed  company  or  the 
poultry  specialist  of  your  state 
college. 

4.  Don’t  Overcrowd  or  Overheat. — 
Use  the  chickens  as  your  thermome¬ 


ter  and  see  that  they  are  comfortable 
and  are  not  subjected  to  floor  drafts 
or  sudden  changes  in  temperature. 
Provide  a  warm  and  a  cool  spot. 
Providing  a  cool  spot  for  the  chicks 
to  get  away  from  possible  excess 
heat,  has  two  advantages;  first,  it 
hardens  the  chicks  and  makes  it 
possible  to  cut  down  the  heat  faster; 
second,  it  promotes  feather  growth, 
which  will  hasten  complete  feather¬ 
ing. 

5.  Maintain  a  Quarantine  Between 
Old  and  Young  Stock.  —  Wherever 
practical  it  is  advantageous  to 
segregate  the  young  stock  so  that 
traffic  can  be  avoided  between  the 
hen  pens  and  the  brooder  pens.  If 
you  have  disease  troubles  on  your 
farm  it  is  probably  in  the  old  stock 
and  can  be  easily  carried  over  to 
the  young  pullets.  T.  B.  Charles 


The  First  Few  Weeks  of 
Brooding 

i  Most  important  are  the  first  few 
weeks  of  brooding.  It  is  at  this  time 
that  the  variation  of  a  few  degrees 
in  the  temperature  of  the  brooder 
house  may  spell  ruin.  Or  a  slight 
change  in  the  feeding,  or  in  the 
general  management  of  the  chicks, 
may  start  the  mortality  record 
climbing.  Almost  75  per  cent  of 
brooder  chick  losses  occur  during 
the  first  few  weeks  of  brooding.  It 
would  be  mere  guess  work  to  say 
how  much  of  this  loss  is  due  to  care¬ 
lessness  and  lack  of  meticulous  at¬ 
tention  on  the  part  of  the  chick 
raiser.  It  would  likewise  be  con¬ 
jecture  to  attempt  to  say  how  much 
future  individual  fowl  weakness  and 
lack  of  vitality  could  be  traced  to 
the  want  of  proper  attention  on  the 
part  of  the  chick  raiser  during  this 
period  of  the  chick’s  growth.  But 
we  may  be  sure  that  the  poultry 
raiser  is  guilty  on  both  counts — far 
more  so  than  he  may  think. 

The  first  consideration  in  getting 
chicks  started  right  is  the  selection 
of  stock.  Whether  you  buy  eggs  and 
hatch  your  own  chicks  or  purchase 
hatchery  chicks,  this  matter  of  stock 
cannot  be  lightly  set  aside.  The  egg- 
laying  potentialities  of  chickens  are 
largely  inherited.  All  one  can  do  is 
to  bring  out  the  utmost  that  is  in¬ 
herited  in  any  strain.  The  poultry- 
men  who  buy  poor  strains  are  work¬ 
ing  under  a  "hopeless  disadvantage. 
They  are  beaten  even  before  the  race 
has  begun!  Get  good  stock,  even  if 
you  do  have  to  look  around  a  good 
bit  to  locate  it.  It  may  cost  more, 
but  it  is  worth  more. 

Whether  you  buy  your  chicks 
locally  or  have  them  shipped  in  from 
some  distant  hatchery,  it  is  very 
important  that  you  prepare  the 
brooder  house  and  have  everything 
in  readiness  several  days  before  the 
chicks  are  to  be  placed  therein. 
Scrub  the  walls  and  floor  with  hot 
lye  water;  install  the  brooder  stove, 
and  put  it  in  operation;  scald  feed 
hoppers  and  drinking  fountains;  use 
chopped  straw,  shavings,  redwood 
bark,  peat  moss,  or  something  of  like 
character  for  floor  litter;  and  see 
that  all  windows  are  clean  and  venti¬ 
lators  are  in  good  working  order. 
Have  the  brooder  stove  in  operation 
at  least  two  or  three  days  before 
the  chicks  are  placed  in  the  brooder 
house,  in  order  to  be  familiar  with 
the  working  of  it  and  to  have  the 
temperature  regulated  nicely  before 
beginning  brooding  operations.  This 
will  not  only  dry  out  any  moisture 
that  may  remain  in  the  house,  but 
it  will  also  enable  one  to  see  and 
correct  any  little  maladjustments  in 
operation  which  if  not  promptly  at¬ 
tended  to,  might  lead  to  much  trouble 
and  loss. 

When  the  chicks  arrive,  get  them 
into  the  brooder  house  at  once, 
without  chilling,  and  with  as  little 
fuss  and  unnecessary  handling  as 
possible.  In  order  to  prevent  the 
chicks  from  eating  litter,  use  heavy 
paper  or  feed  sacks  as  a  floor  cover¬ 
ing  for  the  first  two  or  three  days. 
As  soon  as  the  chicks  become  ac¬ 
customed  to  using  the  feed  hoppers, 
this  covering  may  be  removed.  A 
fence  of  cardboard  a  few  inches  in 
height  placed  around  the  stove  back 
two  or  three  feet  from  the  edge  of 
the  hover  will  prevent  corner  crowd¬ 
ing  and  keep  the  chicks  near  the 
source  of  heat.  This  can  be  moved 
farther  away  from  the  hover  each 


day,  as  the  chicks  become  more  ac¬ 
customed  to  staying  near  the  stove. 
Don’t  try  to  crowd  too  many  chicks 
into  the  brooder  house. 

Feeding  is  one  of  the  major  prob¬ 
lems  of  brooding  chicks.  It  is  im¬ 
portant  to  have  the  feed  right,  well 
balanced,  and  rich  in  the  elements 
needed.  Commercial  feeds  are  com¬ 
monly  used  for  starting  chicks.  They 
are  complete  in  nutritive  elements, 
thoroughly  mixed,  uniform,  and 
prepared  to  meet  the  exacting  needs 
of  young  chicks. 

One  of  the  best  feeding  practices 
for  starting  chicks  is  to  fill  up  the 
feed  hoppers  at  the  time  the  chicks 
are  put  into  the  brooder  house  and 
keep  them  filled  at  all  times.  There 
should  be  plenty  of  hopper  space, 
one  inch  to  the  chick.  It  is  better 
if  feed  hoppers  are  so  constructed 
that  the  young  chicks  cannot  get 
into  them  with  their  feet.  As  the 
chicks  grow,  it  will  be  necessary  to 
add  more  hopper  space;  also,  to 
change  from  a  starter  feed  to  a 
grower  feed.  But  never  at  any  time 
let  the  chicks  be  without  plenty  of 
feed  in  the  hoppers.  This  is  the  more 
approved  way  of  feeding  young 
brooder  chicks. 

Water  is  necessary  in  getting 
chicks  started  right.  Young  chicks 
will  drink  an  astonishing  amount 
of  water,  if  it  is  kept  before  them  at 
all  times.  Perhaps  the  best  way  of 
supplying  it  is  to  use  the  screw  cap 
glass  jars  at  the  beginning,  chang¬ 
ing  to  larger  fountains  in  two  or 
three  weeks.  Keep  fountains  filled 
with  pure,  fresh,  cool  water,  chang¬ 
ing  their  location  frequently  to  keep 
litter  from  becoming  dirty  and  damp 
about  them. 

Ventilation  is  of  great  importance 
in  starting  brooder  chicks.  Lack  of 
fresh  air  and  the  presence  of  drafts 
kill  more  chicks  during  the  first  two 
weeks  of  brooding  than  any  other 
cause,  perhaps,  except  maybe  wide 
temperature  variations.  Most  ready 
built  brooder  houses  are  equipped 
with  satisfactory  ventilation  systems. 
So  the  great  danger  of  improper 
ventilation  is  when  using  home  built 
brooder  houses  where  the  windows 
are  used  for  admitting  air.  This 
danger  can  be  avoided,  however,  by 
arranging  the  windows  so  that  proper 
ventilation  without  drafts  may  be 
secured;  such  as  by  dropping  the 
windows  a  little  at  the  top,  or  by 
using  a  special  ventilator  above  one 
or  more  windows.  Shields  to  pre¬ 
vent  direct  air  currents  over  the 
chicks  should  be  used. 

No  one  thing  is  of  greater  impor¬ 
tance  than  cleanliness.  This  applies 
to  everything  connected  with  the 
management  of  brooder  chicks;  feeds 
and  feeding  troughs,  litter,  drinking- 
fountains,  even  to  the  shoes  of  the 
poultryman;  for  many  communicable 
diseases  are  carried  to  brooder  chicks 
on  germ-laden  shoes. 

Litter  should  be  changed  every  ten 
days  or  two  weeks,  or  whenever  it 
becomes  dirty  and  damp.  Straw  litter 
will  need  to  be  changed  more  fre¬ 
quently  than  the  commercial  litters, 
which  often  can  be  used  for  a  con¬ 
siderable  period  without  becoming 
foul.  All  feed  troughs  and  drinking 
fountains  need  to  be  scalded  or 
sterilized  frequently.  And  a  shallow 
pan  of  antiseptic  solution  near  the 
brooder  house  door  for  the  poultry- 
man  to  step  into  before  entering 
will  be  excellent  insurance  against 
the  spread  of  communicable  disease. 
Such  management  means  much  exact 
and  tedious  work  for  the  chick 
raiser.  But  it  will  result  in  healthy, 
sturdy  chicks  that  can  grow  into 
profitable  layers,  such  as  any  poultry- 
man  may  well  be  proud  to  own. 

W.  S.  Chansler. 


Dog  Kills  Chickens 

How  can  I  break  a  police  dog  of 
killing  chickens.  I  have  tried  every 
thing  I  could  think  of  even  to 
punishment  of  putting  hot  pepper  on 
chickens  but  he  still  persists.  He 
gets  them  when  no  one  is  looking 

New  York  R-  x‘ 

Expert  dog  trainers  find  such  a 
proposition  difficult  if  not  impossible, 
and  punishment  does  not  usually 
amount  too  much,  because  the  dog 
is  unable  to  connect  the  punishment 
with  what  he  has  done.  There  seems 
to  be  no  practical  way  except  to 
keep  the  dog  tied  up  or  the  chickens 
shut  up  so  that  he  cannot  get  at 
them. 


Ihe  RURAL  NEW-YORKER 


105 


92nd  Boston  Poultry  Show 

The  92nd  Boston  Poultry  Show, 
held  in  the  Boston  Garden,  January 
15-T9,  might  well  be  termed  “design 
for  a  modern  poultry  show.”  While 
other  shows  have  been  growing 
smaller  Boston,  under  the  new  man¬ 
agement  with  a  slogan  of  “every 
angle  of  poultry  interest,”  has  been 
steadily  forging  ahead  in  number  of 
entries,  in  attendance,  in  trade  ex¬ 
hibits  and  in  gereral  life  and  interest. 
While  the  regular  classes  of  poultry 
and  pigeons  were  25  per  cent  over 
lasT  year,  there  were  additional 
classes  that  interested  the  general 
public  and  which  are  doing  much  to 
mesTi  the  cogs  of  this  show  into  the 
mammoth  poultry  industry  of  today. 

The  Baby  Chick  Show  was  larger 
than  in  the  last  four  years  since  this 
department  was  inaugurated.  The 
Fair  Sample  Flocks  of  six  females 
and  a  male  cooped  in  big  roomy 
yards  on  the  floor  which,  as  the  name 
implies,  are  designed  for  the  breeder- 
hatcher  as  an  advertising  and  sales 
medium,  were  in  greater  variety. 

The  dressed  turkey  show,  the  first 
to  be  held  in  New  England,  con¬ 
ducted  under  the  direction  of  the 
New  England  Turkey  Growers  Asso¬ 
ciation,  was  a  big  success,  and  the 
giving  away  of  five  hundred  dozens 
of  fresh  eggs  by  the  New  England 
Co-Ops  through  the  New  England 
Fresh  Egg  Institute  to  housewives 
buying  tickets  at  the  door,  was  a 
good  piece  of  egg  quality  propaganda. 

Youth  keynoted  this  show.  Per¬ 
haps  this  is  partly  accountable  for 
the  life  and  spirit  evident  through¬ 
out.  Unquestionably,  it  augurs  well 
for  the  perpetuity  of  the  old  institu¬ 
tion.  Thirty  stewards  assisted  the 
judges;  students  from  the  Agricul¬ 
tural  Colleges,  Vocational  Ag  Schools, 
older  4-H  Club  boys  and  boys  not 
in  school  but  especially  interested  in 
fine  birds,  made  up  this  group. 
Future  Farmer  Flocks,  a  new  com¬ 
petitive  class  this  year  for  boys  in 
high  school  classes  of  agriculture, 
judging  contests  and  the  regular  4-H 
exhibits,  sponsored  by  the  Massa¬ 
chusetts  Society  for  Promoting  Agri¬ 
culture  and  special  tickets  for  stu¬ 
dents  in  poultry,  brought  into  the 
show  56  per  cent  of  the  high  schools 
and  county  schools  of  Agriculture 
in  Massachusetts  and  30  per  cent  of 
all  students  in  Agriculture  in  the 
State  as  well  as  hundreds  of  4-H 
Club  boys  and  girls.  This  is  a  far¬ 
sighted  policy  of  the  management 
for  the  continuance  of  the  oldest 
poultry  show. 

The  major  sweepstakes  awards  in 
the  various  classes  were: 

Champion  in  American  Class:  R. 
C.  Rhode  Island  Red  hen  owned  by 
Harold  Tompkins,  Concord,  Mass. 
Champion  in  Mediterranean  Class: 
Mrs.  Payne  Whitney,  Manhasset,  L. 
I.,  N.  Y.,  White  Leghorn  Cock.  Cham¬ 
pion  in  English  Class:  Buff  Orping¬ 
ton  cock  owned  by  H.  H.  Seaver, 
Templeton,  Mass.  Champion  A.  O. 
C.,  Dark  Brahma  cock  owned  by  H. 
Preston  Merchant,  Owego,"  N.  Y. 
$3,000  Philip  M.  Plant  gold  cup:  Won 
by  Harold  Tompkins,  Concord,  Mass., 
on  display  of  R.  C.  Rhode  Island 
Reds.  Champion  O.  E.  Game  Bantam, 
Black  Red  hen  owned  by  Doris  M. 
Randall,  Bryantville,  Mass.  Cham¬ 
pion  Modern  Game  Bantam,  Birchen 
cock  owned  by  Norman  Lemoine, 
Worcester,  Mass.  Champion  Amer¬ 
ican  Game  (O.  E.  large),  Black  Red 
cock  owned  by  Robert  Roffey  and 
Jas.  Reilly,  Rockport,  Mass.  Cham¬ 
pion  Bantam,  Black  Rose  Comb  cock¬ 
erel  owned  by  Harold  Tompkins, 
Concord,  Mass.  Champion  Water- 
fowl,  Toulouse  gander  owned  by 


Alta  Crest  Farm,  Spencer,  Mass. 
Champion  turkey,  White  Holland  hen 
owned  by  Green  Mountain  Turkey 
Farm,  Bellows  Falls,  Vermont.  Cham¬ 
pion  Fair  Sample  Flock,  Rhode  Island 
Reds  owned  by  Harold  Tompkins, 
Concord,  Mass.  Champion  Future 
Farmer  Flock,  Black  Jersey  Giants 
owned  by  Chas.  S,  Heal,  Jr.,  Edge- 
water  Park,  N.  J.  Champion  Broilers, 
“Golden  Hamps”  owned  by  Alger 
Farms,  Brockton,  Mass.  Grand  Cham¬ 
pion  Baby  Chicks,  R.  I.  Reds  owned 
by  Dave-Co-Hen  Farm,  Guilford, 
Conn.,  score  99.  Grand  Champion 
Poults,  won  by  Ridgehaven  Turkey 
Farm,  Chocorua,  N.  H.  All-American 
hen,  White  Rock  owned  by  Earl 
Dunham,  Lebanon,  Ohio.  Most  beau¬ 
tiful  bird  (from  artistic  standpoint) 
Black  East  India  Duck  owned  by 
Berol  Lodge,  Chappaqua,  N.  Y. 
Grand  Champion  Pigeon,  White  Fan- 
tail  hen  owned  by  Thos.  Leavitt, 
Assinippi,  Mass.  Grand  Champion 
turkey  carcass  owned  by  H.  A.  Dwin- 
nells,  Warner,  N.  H.  Super  Grand 
Champion  (any  species,  any  breed, 
any  variety,  any  age,  any  sex),  Buff 
Orpington  cock  owned  by  H.  H. 
Seaver,  Templeton,  Mass. 

R.  Stockwell 

Massachusetts 


Poultry  and  Egg  Production 

The  Government  report  states  that 
egg  production  in  December  totaled 
2,175,000,000  eggs,  an  unusually  high 
output  but  about  2  per  cent  smaller 
than  the  record  high  December  pro¬ 
duction  in  1939.  Laying  flocks  on 
farms  were  1  per  cent  smaller  than 
a  year  earlier  and  farm  flocks  con¬ 
tained  fewer  numbers  of  young 
chickens.  Prices  received  by  farmers 
for  eggs  in  mid-December  averaged 
slightly  higher  than  in  November — 
a  reversal  of  the  usual  seasonal 
trend — though  chicken  prices  de¬ 
clined  slightly.  Turkey  prices  in¬ 
creased  3  per  cent  in  December. 

Though  the  average  rate  of  produc¬ 
tion  per  layer  during  December,  1940, 
was  slightly  less  than  a  year  earlier, 
the  average  December  rate  of  lay 
has  increased  36  per  cent  during  the 
past  five  years.  Over  a  15-year  period, 
the  rate  of  lay  has  increased  72  per 
cent  in  November,  78  per  cent  in  De¬ 
cember,  and  80  per  cent  in  January. 
Flocks  on  farms  during  December 
averaged  321,682,000  layers. 

Hatchery  chick  production  in  De¬ 
cember  was  20  per  cent  greater  than 
in  1939  and  advance  orders  for  chicks 
on  January  1  were  17  per  cent  larger 
than  last  year.  About  36  per  cent 
more  chicken  eggs  were  set  by  hatch¬ 
eries  in  December  than  a  year  earlier. 
This  increase  was  primarily  due  to 
a  strong  demand  for  broilers  at  higher 
prices  than  a  year  ago. 

Shell  eggs,  excluding  Government 
holdings  for  relief  distribution,  were 
40  per  cent  smaller  than  last  year. 
But  total  holdings  in  cold  storage  on 
January  1,  including  the  shell  equiv¬ 
alent  of  frozen  eggs,  were  4  per  cent 
larger  than  a  year  ago. 

Frozen  poultry  stocks  were  in¬ 
creased  by  49  million  pounds  during 
December,  which  put  January  1  hold¬ 
ings  at  208  million  pounds — the  larg¬ 
est  of  record  for  that  date.  Storage 
stocks  of  fowl  on  January  1  were 
40  per  cent  larger  than  last  year, 
stocks  of  turkeys  15  per  cent  larger, 
stocks  of  fryers  12  per  cent  larger, 
stocks  of  roasters  13  per  cent  larger, 
while  stocks  of  broilers  were  1  per 
cent  smaller. 

Prices  received  by  farmers  for 
month  averaged:  Eggs,  doz.,  20c; 
chickens,  lb.,  11.7c;  turkeys,  lb.  15.6c. 


The  new  incubator  building  for  Cobb’s  pedigreed  chicks  at  Concord,  Mass. 
Made  of  concrete  blocks,  it  has  three  rooms.  Each  room  is  thermostatically 

controlled  and  air  conditioned. 


R.O.P 


"I 

3 


*  PENNSYLVANIA  ' 
t  DEPARTMENT  <4 j 
v  AGRICULTURE  7 


MORE  EGGS 

from 

PENNSYLVANIA 
FARMS 


LOW  PRICES  for 
REAL  PROFIT-MAKERS 

Now  we  can  offer  R.  O.  P.  sired  chicks 
not  only  in  our  big  type  White  Leg¬ 
horns  but  also  in  our  dual-purpose 
breeds:  New  Hampshires.  White  and 
Barred  Rocks.  Rhode  Island  Reds, 
and  White  Wyandottes.  This  is  the 
greatest  value  in  our  12-year-old  oT'theT’finest  bloodlines  in  New  England, 
poultry  improvement  program  —  the  Sires’  dams  records  200  to  310  eggs:  flock 

largest  in  the  state — all  under  Penna.  averages  up  to  244.5  eggs  per  year;  egg 
Dept,  of  Agriculture  supervision.  weight  26.34  oz. ;  body  weights  to  6.84  lbs. 

Savings  of  3  to  5c  Per  Chick  on  R.  O.  P.  Sired  Stock 


From  PEDIGREE  BRED, 
Progeny-Tested  Bloodlines 

The  breeding  behind  these  chicks  is  based 
on  family  records  —  the  only  dependable 
method  of  transmitting  high  egg  production 
to  the  offspring.  For  example,  2553  Official 
R.O.P.  White  Leghorn  breeding  sires  are  in 
our  1940  matings.  Dams’  records  from  200 
to  316  eggs  per  year :  egg  sizes  from  24  to 
28.8  oz.  New  Hampshire  chicks  from  some 


SEXED  DAY  -  OLD  PULLETS  AND 

COCKERELS  available  in  White  Leghorns, 
New  Hampshires.  White  and  Barred 
Rocks,  R.  I.  Reds  and  White  Wyandottes. 
Guaranteed  95%  accurate. 

PERFECTED  H  YBRI DS  —  Hamp.  Rocks, 
famous  sex-linked  egg  cross,  and  Rock- 
Hamps,  fast-growing  broiler  cross. 


LOW  AS 

$T  .50 

per  100 
“AA”  Mat- 
ings(NetSex- 
ed)  from  Big 
Bodied  Heavy 
Producers. 


FREE  CATALOG:Tells all 

about  our  R.O.P.  Sired 
Stock  &  Breeding  Program. 
ALSO  SPECIAL  BREED 
BULLETINS  FREE  .  .  . 

Special  bulletin  on  W.  Leg¬ 
horns.  New  Hampshires, 

P.  Rocks  and  Cross-Breds. 
Mention  breed, 


if 3 ui iio,  laSb'sro'vins  uroncr  cross*  rroQUCvrs.  iiicmiuii  unjuu. 

Pennsylvania  Farms  Hatchery,  Inc.,  Box  R,  Lewistown,  Penna. 


STATE  SUPERVISED  OFFICIAL  BLOOD-TESTED  CHICKS) 


■Largest 
State 
Supervised 
Hatchery  In 
Pennsylvania 


SPECIAL  GET- ACQUAINTED  OTTER 


r/ 

li 


£ 

r  TO  MAKE  NEW  FRIENDS  AND  CUSTOMERS  WE’LL 

SEND  YOU  100  CHICKS  (OUR  CHOICE)  FOR  ONLY 
EACH  with  each  100  chicks  you  order  of  our  Superior  Gold 
Band  Mating — NON-SEXED,  MALES  OR  PULLETS— pro¬ 
vided  you  place  your  order  within  30  days  for  immediate  or 
future  delivery.  18  varieties.  All  bloodtested.  Hybrids.  Sexed  Chicks. 

Hogan  Tested  For  High  Egg  Production.  Blue  Ribbon  and  National  Egg 
.laying  Contest  Winners.  31  year  breeding-program  quality.  Many  R.O.P. 
and  Trapnested  foundation  bloodlines.  Tremendous  Bargains.  Very  Low 
Prices,  Big  Discounts  this  year.  Write!  New  4  Colored  Catalog  FREE!  V 

THORNWOOD,  INC..  DEPT.  17-28,  LOUISVILLE.  KENTUCKY  ’ 


CHICK 

ISALEl 


Lh  pi 

old  6—^ 

ieks.Ti' 

Ei * 


6 


PROFIT-BRED  from  PROVEN  STRAINS 

21  YEARS  Forging  Ahead 

Our  files  are  full  of  stories  of  successes  volun¬ 
tarily  sent  in  by  Sunnybrook  customers.  These 
letters  tell  of  quick  profits  from  broilers,  high 
flock  averages  and  low  mortality  records. 

PULL0RUM  TESTED  SINCE  1921 


New  Hampshire* 
Barred  Rocks 
White  Rocks 


White  Leghorns 
R.  I.  Reds 
Cross  Breeds 

OF  ALL 
BREEDS 


SEXED  PULLETS 

GUARANTEED  95%  TRUE  TO  SEX 
Our  livability  Guarantee  is  only  the  beginning. 
This  hardy  Northern-grown  stock  will  give  you 
low  mortality  throughout.  Early  maturity  and 
high  average  flock  production  are  other  qualities 
that  have  been  bred  into  Sunnybrook  strain. 

95  °/o  Livability  Guaranteed  Up  To 
Three  Weeks. 

Write  Today  for  Catalog  and  Prices 

SUNNYBROOK  POULTRY  FARM 

A.  HOWARD  FINGAR,  Owner  and  Mgr. 
BOX  H,  HUDSON,  NEW  YORK 


^Buckeye  C&pfreSi 

The  Buckeye  Incubator  Company  -  Boa  kdi  -  Springfield. Ohio. 


USED  INCUBATORS  n  o  leW  hreubator"" 

ranging  in  capacity  from  1,000  to  30,000,  are  being 
traded  in  daily  on  new  Buckeyes.  We’re  selling 
these  late  model  Jamesvvays,  Bundys.  Buffaloes. 
Americans.  Petersimes  and  other  well  known  makes 
at  unusually  low  prices.  Write  today  for  details. 

THE  BUCKEYE  INCUBATOR  CO. 

Box  X-21,  Springfield,  Ohio 


Ideal  for  Breed- 
er  Hatckeryman  •  ha*~ 
poeitive  temperature  and  humidity 
control  •  outside  mechanical  egg 
turning  •  quick  transfer  tray*  •  tow 
•pace  requirements  •  low  operating 
cost  •  genuine  separate  hatching  e 


CHICKS 


BARRON  ENGLISH  LEGHORNS 

Hens  weigh  up  to  7  lbs.  each.  Direct  English  Im¬ 
portations.  Individual  Pedigree  Male  Matings.  State 
Pullorum  tested.  Extra  Quality  Proht-Bred  Chicks. 
Sexed  Pullets.  Cockerels.  Straight  Run.  Quality. 
Satisfaction  guaranteed.  Prices.  Catalog  free. 
MARVIN  F.  NOLL.  Box  R,  Klemfeltersville,  Pa. 

Red  Cockerel  Chicks  $4.25  per  100  delivered 


r 


JOIN  THE 
8IG  MONEY¬ 
MAKING  CLASS 


PROFITABLE  LAYERS  IN  5  MONTHS 
America’s  Great 
Money-Making  Strain 

KERLIN-QUALITY" 

jjtf  S.  C.  Wh.  Leghorns 

41st  Anniversary  Sale 


W.  W.  Kerlin, 
Owner,  Manager 


Biggest  Discount  in  41  Years.  Be  sure 
to  write  for  details  af  Once. 


R. O.P.  Pedigreed  Trapnested  Breeders 

T>  RED  for  large  size,  big  white  eggs,  long  life.  All 
breeders  state  bloodtested.  41  years’  intensive  breed¬ 
ing  improvement  of  only  one  breed:  "Kerlin- Quality" 

S.  C.  W.  Leghorns. 

HIGH  PRODUCING  MALES  AND  FEMALES 
250  TO  352  EGG  ANCESTRY 

This  year  all  my  breeders  will  be  mated  to  R.O.P 
Sires.  Truly  the  tops  in  high  egg  record  pedigree 
breeding.  MORE  THAN  250  CASH.  GOLD  SIL¬ 
VER.  BRONZE  AWARDS  credited  to  “Kerlin -Quality" 
for  outstanding  merit  and  high  egg  production.  Over 
100  Egg  Contest  Winners. 

DAY-OLD  PULLETS  95°»  SEX  guaranteed, 

UHI  U  LI#  rULLCia  Day-old  Chicks  (not-sexed)! 
day-old  cockerels,  strong  10-point  30-day  guarantee. 
FrPP  I  Beautiful  new  1941  catalog.  Describes  all  In 
i  i  cc .  detail.  Quotes  low  1941  prices.  Write  today. 

KERLIN'S  GRAND  VIEW  POULTRY  FARM 
250C  Walnut  Road,  Centre  Hall,  Penna. 

SPADE’S  QUALITY  CHICKS 

Hatches  Monday  &  Thursday  Non-Sex.  Pits.  Ckls 
Pullets  95%  Guaranteed  100  100  100 

Large  Eng.  S.  C.  W.  Leghorns . $6.50  $13.00  $2.00 

Barred  &  White  Rocks .  7.00  10.00  7.00 

All  Free  Range  B.  W.  D.  Bloodtested  Breeders.  100% 
live  delivery  Post  Paid.  Order  from  ad  or  write 
for  FREE  Catalog.  J.  S.  SPADE  POULTRY  FARM, 
Box  ">  McAlisterville,  Penna. 


MORRIS  FARM  CHICKS 

£rs;„:xs!r  s 

Greatest  layers  of  all  breeds  on  less  feed. 
BEDS.  ROCKS.  NEW  HAMPSHIRES.  CROSSES 

Morris  Farm,  Catalog,  Box  R.  Bridgeport,  Conn. 


MELROSE  POULTRY  FARM 

Rhode  Island  Red  and  Barred  Cross  Clucks 
Vt.-U.  S.  Pullorum  Clean.  BRATTLEBORO.  Vt! 

Spearin  White  Leghorn  Chicks,  from  healthy,  husky 
breeders.  World  Famous  Seidel  and  Dryden  bloodlines 

Write,  SPEARIN  POULTRY  FARM,  Salisbury,  Md! 

UAMCAN  Strain  300-Egg  double  pedigree  Leg- 
*  'rviv jwiv  horn  chicks.  Bloodlines  renewed  yearly 
Hampshire  State  accredited  heavy  breeds.  Request  cir 

Buck  Hill  Hatchery  A  Poultry  Farm,  Hackettstown.  N.  J. 

BARRED  ROCK  and  New  Hamp.  chick  eggs:  fine  stock: 

state  tested.  SMITH’S  ROCK  FARM.  Madison.  Conn. 

DUCKLINGS  —  Highest  quality.  Lowest  prices 

Lipory’s  Duck  Hatchery,  Rt.  I,  New  Brunswick,  N.  J. 

MONEY  IN  GUINEAS!  Send  for  folder  and  Bargain 
list.  TOTEM  FARM,  M  ERI DALE,  NEW  YO~RK 


iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiimimmi 


Reben  Poultry  Farm,  Sawkill  Rd.,  Kingston,  N.  Y. 

When  you  write  advertisers  mention 

MONEY  in  SQUABS 

The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  " square  deal.  ”  See 
guarantee  editorial  page  :  :  ; 

tremely  interesting,  Valuable,  Illustrated  Free  Book. 
Tells  how.  Thomas  Steel,  Box  5269-R,  Richmond,  Va.  j 


iiiiiii  itiiiiiiiiiiiiiiiiiiiiiiiiiiiMiiiiiiiii  inn 


The  RURAL  NEW-YORKER 


February  8,  1941 


lOfc 


"KBS®, 


WORLD’S  m 
a^l^fEDINO  y 


ESTABLISHED -1910 


90,000  PULLORUM-TESTED  BREEDERS 
All  on  Our  Own  300-Acre  Farm 

Rhode  Island  Reds  -  White  Leghorns  -  Barred  Plymouth  Rocks 


ROCK-RED  CROSS  (Barred  Broilers)  -  RED-ROCK  CROSS  (Sex-Linked) 

In  Addition  to  National  Honors  on  Flock  and  Individual  Records  ah  the  Leading  Laying  Contests,  as  pre¬ 
viously  reported,  we  are  receiving  hundreds  of  letters  from  gratified  customers  who  report  3-lb.  Broilers 
at  10  weeks,  and  50%  Production  of  24-oz.  Eggs  at  6  months.  Thus 
KEDBIIU)  FARM  Customers  receive  from  every  Baby  Chick  or  Hatching 
Egg  the  same  Superior  Quality  and  Supreme  Production  which  will  always 
win  Victories,  and  the  Highest  Profits  and  Year-Around  Success  for  All. 

98%  LIVABILITY  REDBIRD  NORMAL 


SEXING- SERVICE 

Pullets  or  Cockerels 
of  All  Matings;  95% 
Accuracy  Guaranteed. 

WRITE  TODAY  for 


First  Four  Weeks,  Guaran¬ 
teed  on  Champion,  Grade-A 
&  Grade-B  Chicks.  This 
Guarantee  has  been  main¬ 
tained  12  full  years. 

NEW  CATALOG,  with  NEW  1941  PRICES 


STANDARD  30  YRS. 

Fast  Growth,  Stamina, 
Livability,  Longevity, Su¬ 
preme  Production.  Big 
Eggs.  Meat  Quality. 


DRASTIC  NEW  PRICE  CUTS 

For  1941  Production  and  Profits 

Big  savings  have  been  planned  for 
YOU,  in  our  1941  Price  Schedules, 
to  make  your  buying  and;produc- 
tion  program  easier,  for  larger 
and  quicker  sales,  at  bigger  protits 

— The  Lowest  Prices  in  Red- 
bird  Farm’s  30  Years  of 
Liberal,  Reliable  Service! 


REDBIRD  FARM,  Route  7,  Wrentham,  Mass. 


MAPLE  LAWN  LARGE  CHICKS 

0^0^  BRED  for  size  and  egg  production 


Extra  Quality! 


HATCHES  EVERY  MONDAY 
LARGE  ENGLISH 

WHITE  LEGHORNS  . ^'Z.OO 

BARRED  &  WHITE  ROCKS 

RED-ROCK  CROSS  . -  -  „  .. 

R  I.  REDS  &  WHITE  WYAND .  8.50 

NEW  HAMPSHIRE  REDS  . 

HEAVY  MIXED  . . . •••• 

All  Breeders  Bloodtested.  Pullets  90%  guar. 
MAPLE  LAWN  HATCHERY.  R.  T. 


THURSDAY  —  100%  LIVE  DELIVERY 


POSTPAIU 
100 


Pullets— 100 

Ckls.— 100 

Non-Sexed — ; 

...$12.00 

$3.00 

$6.00 

7.00 

7.00 

7.00 

7.00 

. . .  8.50 

7.00 

7.00 

7.00 

8.00 

.  .  .  7.50 

5.50 

6.00 

Terms;  Cash  or  C.O.D.  Write  for  free  Cat. 
Ehrenzeller,  Box  R.  McAlisterviile.  Pa. 


•  FREE  CATALOG! 

ontains  prices  and  description  of  the 
unplete  EDCO  line.  Get  Yours  Now! 


.  .  .  FOR  THE  BEST  RESULTS 
FROM  START  TO  FINISH! 

Make  sure  you  use  EDCO  POULTRY  EQUIP¬ 
MENT  this  year  .  .  .  take  full  advantage  of  the 
many  exclusive  EDCO  features  .  .  .  it’s  the  most 
advanced  line  in  the  field.  And  the  reasonable 
prices  are  an  extra  added  feature.  Brooders, 

Feeders,  Founts,  etc. 

See  Your  Dealer  or  Write: 

EDCO  POULTRY  EQUIPMENT  CO.,  INC. 
13  Main  Road  Vineland,  N.  J. 


,N.Y 


pOUlTJjT 


ENGLISH  WHITE  LEGHORN 

PULLETS 


Four  weeks  old,  25c  apiece.  W.  Leghorn 
Y  COCKERELS,  four  weeks  old,  8c.  New  Hampshire  Reds, 
~  °  -  -  White  Wyandotte*,  Barred  Bocks,  Buff  Orpingtons,  four  weeks 

old,  but  not  sexed,  17c.  All  from  healthy,  well  paying  flocka. 
10%  deposit  will  book  order  for  April  25  th  or  later  deliveries. 


WRITE  FOR  BROWER’S  FREE 


100  Page  Poultry  Equipment  Catalog  and  Guide. 
Filled  with  Poultry  Information.  World  s  Largest 
Line — Over  475  Items— Low  Prices— Easy  Payments. 

BROWER  MFG.  CO.,  Dept.  X-57,  QUINCY,  ILL. 


American  Poultry  Journal,  573  So.  Clark,  Chicago 

Features  colored  pictures  of  poultry  and  common  poul¬ 
try  diseases  supplementing  valuable  information  en¬ 
abling  you  to  increase  profit.  6  months  10c ;  2  years  25c. 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

10%  DISCOUNT  on  ORDERS  before  March  1. 
Our  poults  are  baby  beef  type.  Breeding  flocks 
all  biood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


;  — Good  side  line,  pleasure,  profit.  Send 

- - •  $1  for  book  "First  Lessons  in  Beekeep¬ 
ing”  (new  edition)  and  one  year  subscription.  Catalog 
free.  American  Bee  Journal,  Box  R,  Hamilton,  Illinois. 


TOXITE  KILLS 

Before  you  get  your  chicks,  spray  brooder  houses  with  Tox- 
ite  Kills  disease  germs,  Coccldiosis,  worms,  red  mites, 
etc’.  Sold  by  dealers  everywhere.  Write  for  poultry  book. 

TOXITE  LABORATORIES,  Box  66,  Chestertown,  Md. 


PILCH’S  CHICKS 

New  customers  everywhere  switching  to  buy  our  Chetero- 
sls  plan  breeding  for  layers.  Also  tops  for  Broilers. 
Reds,  Rocks.  Crosses,  Sex-Links.  Sexed  chicks  95% 

guar.  Cir.  Chester  Pilch,  Bx.  101.  Feeding  Hills,  Mats. 

iimimimmmmiimiiiimmimmmmii 

Important  to  Advertisers 


Copy  and  instructions  for  clas¬ 
sified  advertisements  must  reach  us 
on  Thursday  morning  in  order  to 
insure  insertion  in  following  week’s 
paper.  Change  of  copy  or  notice 
to  discontinue  advertisement  should 
reach  us  on  Monday  morning  in 
order  to  prevent  advertisement  ap¬ 
pearing  in  following  week’s  paper. 


5 


mmiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiimiiimiiiii 


Turkey  Poults-Bronze  SWhite  Holland 

Also  Br.-Red  cross.  Strong,  early -maturing,  meat  type. 
Write  for  prices.  Early  order  discount. 

Timerman’s  Turkey  Farm-LaFargevilIe,N.Y. 


BIG  BREASTED  TURKEYS 

75,000  POULTS  1941 

Bronze,  Black,  White  and  Red.  Top  quality  stock. 
Hatched  for  vitality.  22  years  experience.  Write  for 
low  prices  and  early  discounts. 

S,  W.  KLINE.  BOX  7.  MIDDLECREEK,  PA. 


5000  HARDY  BRONZE  POULTS  WEEKLY 

From  Bloodtested  stock.  Baby  Beef  Type.  Livability. 
Quick  maturing!  Special  discounts  for  early  bookings. 

HIGHLAND  FARM  -  Sellersvilie,  Pennsylvania 


QUALITY  TURKEY  POULTS 

SEIDELTON  FARMS,  WASHINGTONVILLE,  PA-. 

HOLLAND  FARM  WHITE  HOLLANDS 

1940  breeder*  and  1941  poult*.  Belchertown,  Mau. 


MAMMOTH  BRONZE  TOMS  and  hens  for  breed¬ 
ers  Virginia  Certified,  U.  S.  Approved. 

MISS  IDA  CHUMBLEY,  DRAPER,  VIRGINIA 


QUALITY  MAMMOTH  Bronze  Breeders  and  Poults. 

REID  TURKEY  FARM,  Freehold,  New  Jersey 


QUALITY  BRONZE  POULTS.  Breeding  Toms. 
Esbenshade  Turkey  Farm,  Ronks,  Pennsylvania. 


MAMMOTH  PEKIN  DUCKLINGS  Early  Deliveries. 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N.  Y. 


Ducklings 


White  Runner  and  Pekin  ducklings.  Reason¬ 
able  prices.  Harry  Burnham,  N.  Collins,  N.Y. 


Colored  &  W.  Muscovy  ducks,  W.  Japanese  Silkies,  Ring 
Neck  Pheasants.  E.  Hallock,  Washington  Depot,  Conn. 


Feeding  for  Squab 
Production 

Squab  production  presents  many 
problems  of  interest,  and  one  who 
maintains  a  loft  of  pigeons  for  the 
purpose  of  producing  market  squabs 
finds  problems  constantly  waiting  to 
be  answered.  Perhaps  the  most  in¬ 
sistent  one  is  that  of  feeding,  as  it 
deals  with  one  phase  that  the  flock 
owner  feels  can  definitely  come  under 
bis  control.  While  he  recognizes 
that  other  factors  are  important  in 
their  effect  upon  possible  profits, 
such  as  for  instance  the  price  of 
squabs,  still  most  of  these  seem  to 
be  abstract  in  nature  and  beyond  his 
control,  whereas  the  outlay  of  cash 
for  feed  is  something  quite  real  and 
near  at  hand.  If  only  the  cost  of 
feed  could  be  reduced,  the  saving 
would  be  clear  gain  provided  if 
satisfactory  results  could  be  secured 
with,  the  more  economical  feed.  In 
line  with  the  idea  of  reducing  feed 
costs,  several  projects  have  been 
studied  at  the  New  Jersey  Agri¬ 
cultural  Experiment  Station,  as  a 
result  of  which  a  new  ration  has 
been  developed  for  recommendation. 

The  first  phase  of  any  study  in 
connection  with  the  problem  of  find¬ 
ing  the  nutritional  needs  of  animals  is 
to  find  some  basic  formula  that  re¬ 
presents  the  minimum  needs.  Re¬ 
search  work  reported  from  the 
United  States  Department  of  Agri¬ 
culture  had  indicated  that  if  pigeons 
were  allowed  access  to  a  separate  feed 
supply  of  each  of  the  various  ingre¬ 
dients  commonly  used  in  the  diet, 
the  birds  would  eat  an  excessive 
quantity  of  some  seeds,  with  corres¬ 
ponding  detrimental  -  results.  As  a 
compromise  for  a  basic  formula, 
therefore,  a  mixture  of  whole  corn, 
cracked  corn  and  wheat  in  equal 
parts  was  tried  in  New  Jersey,  and 
the  results  were  surprisingly  good. 
Ordinarily,  the  grain  mixture  con¬ 
tained  whole  corn,  Kaffir  corn,  milo, 
millet,  buckwheat,  hulled  oats,  hemp 
and  Canada  peas,  so  a  shift  to  a 
mixture  of  two  grains  in  the  propor¬ 
tion  stated  was  in  sharp  contrast  to 
accepted  standards.  Young  pairs  of 
pigeons  produced  10  squabs  in  a  year 
on  such  a  diet,  with  90.8  per  cent 
of  the  eggs  fertile,  of  which  97.1  per 
cent  hatched,  indicating  that  the  diet 
did  not  lack  any  nutritional  factors 
essential  for  normal  fertility  and 
hatchability.  Likewise,  92.3  per  cent 
of  the  squabs  hatched  were  marketed, 
so  production  in  all  aspects  appeared 
to  be  normal.  Only  one  definite 
drawback  was  noted,  namely,  that 
the  squabs  were  not  as  fully  de¬ 
veloped  at  normal  market  age — 28 
days — as  they  were  in  lots  receiving 
the  regular  diet.  Growth  of  the 
squabs  apparently  was  not  as  rapid 
as  it  might  be,  so  changes  were 
made  in  the  basic  feed  to  improve 
that  condition. 

The  first  change  made  in  the  whole 
corn,  cracked  corn  and  wheat  diet 
was  to  add  to  it  some  Canada  field 
peas,  using  85  pounds  of  the  mixed 
grains  and  15  pounds  of  peas  to  make 
a  total  of  100  pounds  of  feed.  This 
change  had  a  decided  effect  upon  the 
growth  of  the  squabs,  maturing  the 
birds  more  rapidly  and  developing 
the  well-filled  out  breast  desired  by 
the  market.  The  change  did  not 
affect  fertility,  hatchability  or  liva¬ 
bility,  but  the  average  weight  of  the 
dressed  squab  was  increased,  and  as 
the  squabs  were  matured  more  quick¬ 
ly,  the  parents  would  lay  a  new  pair 
of  eggs  slightly  in  advance  of  those 
receiving  the  ration  lacking  the  peas. 
Because  of  an  increase  in  not  only 
the  weight  of  squabs,  but  also  their 
number,  the  total  actual  market 
value  of  squabs  from  pigeons  fed 
the  new  diet  was  increased  by  al¬ 
most  20  per  cent.  The  addition  of  the 
Canada  peas  made  the  diet  20  per 
cent  more  expensive,  however,  so 
from  a  financial  point  of  view  there 
was  little  to  gain  from  the  use  of 
the  peas. 

After  finding  that  the  Canada  peas 
were  needed  to  develop  the  best 
grade  market  squab  in  a  short  time, 
some  substitute  products  in  varying 
amounts  were  used,  such  as  the 
Alaskan  green  pea  and  the  common 
wrinkled  pea.  These  were  found  to 
be  entirely  satisfactory  at  a  level  of 
20%,  and  much  more  economical.  As 
a  result  of  the  studies,  the  pigeons 
in  the  New  Jersey  State  Pigeon 
Breeding  Test  at  Millville  were  fed 
the  modified  mixture  during  the 
past  year,  the  formula  on  a  half  ton 
mix  being  270  lbs.  whole  yellow 


COLDS  —  ROUP  — BRONCHITIS 
—  By  Contaminated  Surroundings 


Respiratory  ills  may  take  heavy  toll  among  your 
poultry  these  winter  days,  unless  you  DO  SOME¬ 
THING  about  it.  Help  your  birds  keep  laying.  At 
the  first  sign  of  any  of  these  diseases  dust  your  birds 
with  B-K  Powder,  the  dry  expectorant  dust  that 
causes  birds  to  sneeze  and  expel  the  mucus.  Use  it  to 
disinfect  coops  and  brooder  houses.  Cheap.  Easy  to  use. 


ADD  B-K  TO  BIRDS’  DRINKING  WATER 


One  sick  bird  can  infect  entire  flock  by 
contaminating  water.  Be  cautious — add 
a  little  B-K  POWDER  to  birds’  drinking 
water  EVERY  DAY,  especially  during 
cold  season.  Costs  little. 


WANT  A  FREE  SAMPLE? 


General  Laboratories  Div., 

Penna.  Salt  Mfg.  Co.,  Dept.  RNY 
Widener  Bldg.,  Phila.,  Pa. 

Sure,  I'd  like  a  FREE  sample  of  your  B-K  Powder. 
Send  without  obligation  to: 


NAME _ 

ADDRESS. 


GIVE  ME 
MANGANESE 


^  The  only  known  precaution  against 
slipped  tendon  in  growing  chicks  is 
manganese  plus  the  proper  balance 
of  calcium  and  phosphorus.  You  are 
sure  of  all  three — manganese,  cal¬ 
cium,  phosphorus — when  you  add 
Dr.  Hess  Poultry  Pan-a-min  to 
your  chick  ration. 

Pan-a-min  does  two  things  for 
chicks.  It  supplies  essential  minerals 
in  addition  to  those  named  above. 
It  also  supplies  tonics  which  stimu¬ 
late  appetite  and  the  consumption 
of  feed. 

We  believe  your  chicks  ought  to 
get  Pan-a-min  in  addition  to  their 
ration.  .  .  .  For  a  supply,  see  your 
Dr.  Hess  Dealer  or  write  Dr.  Hess 
8s  Clark,  Inc.,  Ashland,  Ohio. 


Saves  “U”  Money!  ASHLEY 

Automatic,  Thermostatically  Controlled 

WOOD  BURNING  BROODER 


Burn  your  own  wood  in  the  dependable  ASHLEY— a  season  s  savings 
will  pay  for  it  I  No  smoke,  fume  or  foul  odors  I  No  wicks  to  tnm— 
no  grate  to  shake— no  danger  of  electric  shocks. 


Check  this  ASHLEY 
list  of  big 
Advantages: 


Write  for 


1941  Prices 


Catalog  I 


Direct 
Factory 
to  You! 


you 


Burns  Wood 

y/ 

Easy  to  Operate 

V 

No  Electric  Shocks 

V 

No  Explosions 

V 

Fully  Guaranteed 

V 

Lowest  1st  Cost 

V 

Lowest  Opr’g  Cost 

V 

DRAFT  & 
STOVE  CO.,  P.  0.  Box  644 


and 


Complete  line  of  Poultry 
Equipment  at  Low  Fac¬ 
tory  Prices.  Our  100-page 
Catalog  contains  valuable 
information  and  is  chock- 


full  of  items  at  money¬ 
saving  prices. 

Write  for  your  Free 
copy  Today. 

BATTERIES 
LOW  $|450 

BUSSEY  PEN  PROD 

5177  W.  65th  St.,  Chi 

UCTS  CO. 

icago,  III.  | 

Iht  RURAL  NEW-YORKER 


107 


tDCTV  TO  POULTRY 
rKtli:  RAISERS  Only! 

FREE!  FREE!  FREE!  Bin.  New,  Valuable 
Poultry  Book  .  .  ."HOW  T< )  MAKE  POULTRY 

profits  every  month  of  the  YEAH.” 

Tells  How  To  Make  98$  of  your  Thicks  Live, 
Why  Embryo  Fed  Chicks  are  MORE  PROFIT¬ 
ABLE,  How  to  Buy  Chicks  At  Low  Prices, 
How  To  Secure  Hens  That  Lay  Big,  Chalk 
White  Eggs  that  Bring  Premium  Prices.  How 
to  Buy  Chicks  on  Credit  and  many  other  Valu¬ 
able  money-making  poultry -raising  secrets '  All 
popular  varieties-  HYBRIDS.  PUREBREEDS, 
HEXED,  Bloodtested.  Many  300  Egg  Bloodlines. 
Highest  Quality,  Finest  Breeding,  Lowest  prices  in 
our  history.  Tremendous  BARGAINS  this  year.  Easy 
Credit  Plan.  STEELMAN’S,  Box  222,  Lonsdale,  Pa. 


From  Large  Size, 
heavy  production  Barron 
English  S.  C.  W.  Leghorns. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.O.P.  Pedigreed 
Cockerels.  Extra  quality  chicks 
from  Blood-Tested  healthy 
vigorous  selected  stock.  At 
$10.00  per  100;  $47.50  per 
500;  $90.00  per  1000.  Sexed  pullets  $20.00  per 
100;  $180.00-  per  1000. 

Write  for  Catalog  and  Early  Order  Discount 

ROBERT  L.  CLAUSER 

Box  R,  Kieinfeltersville,  Penno. 


WHITEflOCK 


1  BABY 

I"  CHICKS.. 

EGGS  FOR  $  wm 
|  HATCHING .... 


PER 

100 


PER 

100 

All  Eggs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL- 
MA.YS  HOCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
FREE  circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 


JOSEPH 


TOLMAN 


DEPT. F 


ROCKLAND 

MASS. 


WORLD'S  0L0EST  LAYING  STRAIN 

LAID  their  way  into  popularity, 
in  Laying  Contests  and  in  Customers’* " 
hands'in  every  State andl7Foreign  lands  W* 
OFFICIALLY  bloodtested,  li.O.P.  State  Supv.  ' 

EGGS-CHICKS  -  YOUNG  &  OLD  STOCK-PRICED  RIGHT 

SAVE  $1  per  100  on  future  chicks  by  ordering  early.  Big 
1941  Pouitrv  Health  Book  Free  to  customers.  Cnt.Free 

JOE  PARKS  &  SONS  -  -  ALTOONA,  PA 


WHITE  ROCKS 


Chlx  from  large  brown  eggs.  From  Mass. 
Pullormn  Clean  Breeders.  Rapid  Growth, 
Early  Feathering.  Good  for  meat  or  eggs. 
Folder  on  Request. 

FEATHERLAND  FARM 
Box  R  -  Sudbury,  Mass. 


NO  CHANCES, 
NO  RISK  with 
these  CHICKS! 

Glendale  Rocks.  Reds.  Crosse* 
insure  profits.  Strong,  healthy. 
Rapid  growth.  Good  layers.  State 
Tested.  Prices  Reasonable.  Write 
for  calendar  catalog  and  price  details. 


GLENDALE  POULTRY  FARM,  Box  R,  Somerset,  Mass. 


Genuine  New  Hampshire 
Chicks,  that  are  of  golden  color 
and  have  a  golden  future.  Tops  for  broilers, 
unsurpassed  for  eggs.  The  greatest  dual- 
purpose  money-makers  you  ever  raised.  Sex  I 
separated  or  straight  run.  AH  State  tested 
stock,  our  own  breeders.  98%  livability  guarantee.  Free 
folder.  Attractive  prices. 

SANFORD  E.  ALGER,  Jr.  Box  3,  BROCKTON,  MASS. 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hen  Breeders.  Rugged, 
Barge  Size.  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Semi  for  circular. 

LUKE  1ST  LEGHORN  FARM 
I’hone  4i!J  Last  Moriches,  N.  Y. 


LEGHORN  CHICKS 


From  Bloodtested  Breeders.  100%  live  delivery  guar. 
LARGE  TYPE  TOM  Non  Sex  Pullets  Cockerels 
BARRON  OR  HANSON  per  100  per  100  per  100 
S.  C.  WHITE  LEGHORNS. .  $6.00  $12.00  $2.00 

Postpaid.  FREE  CIR.  Pullets  Guar.  95%  accurate. 
RIDGEVIEW  HATCHERY,  Box  R,  RICHFIELD,  PA. 


•  MATTERN’S  BLOODTESTED  CHICKS  - 

Barred  &  W.  Rocks.  W.  Leghorns  $7-100;  New  Hamp- 
shires  $7.50;  llock-lted  Cross  $8;  W.  Giants  $9:  Leg¬ 
horn  Pullets  $13;  Leg.  Ckls.  $2.50;  H.  Mixed  $6. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN,  R.  5.  BEAVER  SPRINGS,  PA. 


DR.  ROMIG’S  p teste™1  CHICKS 

New  Hampshire  Reds,  Barred  and  White  Rocks, 
White  Leghorns.  White  Giants  and  Heavy  Mixed. 
Stained  Antigen  Tested.  100%  live  arrival  guar. 

Write  for  Prices  and  FREE  CIRCULAR. 

F.  C.  Romig,  Veterinarian,  Box  R,  Beaver  Springs,  Pa. 


From  high  record  trapnested, 
bloodtested  stock ;  imported 
and  bred  this  strain  for  26 
years.  Sexed  or  unsexed 
chicks.  Free  circular. 

DAVID  M.  HAMMOND, 
Rt.  4,  Cortland,  N.  Y. 


corn,  270  lbs.  cracked  yellow  corn, 
260  lbs.  hard  red  wheat,  and  200  lbs. 
of  Alaskan  green  or  wrinkled  green 
peas,  the  latter  products  being  used 
interchangeably,  depending  upon 
price.  Very  good  results  were  ob¬ 
tained,  the  production  for  the  year 
averaging  10.41  squabs  per  pair  of 
breeders.  The  best  pair  produced 
17  squabs,  averaging  20.2  ounces,  live 
weight,  thus  indicating  that  such  a 
simple  diet  can  be  depended  upon 
to  give  good  results  if  the  birds  are 
well  bred  and  capable  of  sustained 
egg  and  squab  production.  Present 
indications,  from  reports  of  the  U.  S. 
Department  of  Agriculture  and  other 
sources,  point  to  a  possibility  of  sub¬ 
stituting  cowpeas  for  the  green  or 
wrinkled  pea  and  to  a  cafeteria 
method  of  feeding,  with  the  grains 
in  separate  hoppers  such  as  was 
tried  some  years  ago.  The  only 
difference  in  the  free-choice  system 
now  being  used  is  that  the  number 
of  grains  placed  before  the  birds  is 
restricted  to  those  absolutely  essen¬ 
tial,  as  whole  corn,  cracked  or  Kaffir 
corn,  wheat  and  peas.  This  new 
system  will  be  tried  in  our  lofts  in 
the  near  future.  Present  reports 
from  a  few  pigeon  men  in  New  Jersey 
who  are  using  the  system  indicate 
that  it  can  be  followed  but  that  no 
great  improvement  necessarily  re¬ 
sults.  What  does  appear  to  be  a  per¬ 
manent  change  in  the  feeding  of 
pigeons  for  squab  production  is  the 
limiting  of  the  number  of  grains 
used  with  a  subsequent  lowering  in 
the  price  of  the  feed.  C.  S.  Platt. 


Raising  Guineas 

I  find  raising  guineas  a  profitable 
addition  to  my  chicken  business.  I 
keep  a  flock  of  about  20,  15  hens 
and  5  males.  Each  season  I  raise 
from  75  to  100  young  ones.  I  never 
keep  a  guinea  hen  after  the  third 
year,  for  she  lays  best  while  young. 
Guinea  eggs  are  put  under  my 
Plymouth  Jlock  hens  as  I  have  been 
more  successful  with  chicken  mothers 
than  with  guineas  for  the  broods. 

It  takes  28  days  for  eggs  to  hatch, 
and  the  wee  birds  must  be  very  care¬ 
fully  tended  for  the  first  two  weeks. 
Dampness  and  chill  are  fatal,  and 
they  are  so  tiny  that  they  slip  through 
the  meshes  of  ordinary  chicken  wire. 

I  use  old  door  and  window  screen¬ 
ing  for  the  coops,  and  let  them  out 
during  the  middle  of  the  day  only, 
with  the  mother  hen  confined  until 
they  are  three  weeks  old. 

Feed  the  same  as  you  would  little 
chicks,  starting  them  on  pinhead  oat¬ 
meal  and  gradually  changing  to 
commercial  chick  feed  or  any 
cracked  grain  mixture.  In  cold 
weather,  I  allow  the  guineas  to  roost 
inside  the  chicken  house  but  on  the 
first  warm  days  they  usually  begin 
staying  outside  of  their  own  accord. 

Each  hen  will  lay  125  to  150  eggs 
a  season  beginning  the  last  week  in 
April.  These  eggs  are  just  as  good 
for  the  household  purpose,  leaving 
the  hen’s  eggs  for  market.  The 
guinea  is  more  cheaply  fed  than  the 
hen.  The  young  stock  find  a  ready 
market,  especially  in  a  large  city.  1 
sell  mine  direct  to  two  hotels  in 
Lakewood,  N.  J.,  at  a  price  ranging 
from  $1.50  to  $1.75  a  pair.  All  my 
surplus  eggs  are  contracted  with  [ 
’a  bakery  at  not  less  than  30  cents  ! 
or  more  than  40  cents  a  dozen.  I 
have  made  some  good  money  from 
my  guineas  ever  since  I  was  a  little 
girl  of  14  years  old.  Now  I  am  a 
grandmother.  The  prices  given  above 
are  1940  prices.  Some  seasons  I  have 
contracted  for  eggs  at  35  to  45  cents 
per  dozen,  and  after  they  stop  laying 
I  sell  to  the  first  hotel  that  will  pay 
the  price  that  I  ask. 

Anna  Shoemaker. 


License  for  Selling  Poultry 

Do  I  need  a  license  to  sell  dressed 
poultry  from  our  home.  We  have 
raised  a  number  of  broilers  and 
would  like  to  sell  them.  Could  we 
advertise  them  on  our  sign  board? 

New  York  l.  l. 

The  New  York  State  Department 
of  Agriculture  replies  that  it  is  not 
required  to  have  a  license  to  operate 
as  outlined.  It  may  be  possible  that 
under  some  local  ordinance  a  license 
might  be  demanded. 


Damp  Henhouse 

I  am  having  trouble  with  moisture 
in  my  laying  house.  m.  c.  p. 

This  trouble  is  caused  by  lack  of 
ventilation.  An  ideal  way  is  to  have 
three  sides  of  the  house  tight,  and 
ample  openings  on  the  other  (usu¬ 
ally  south)  side. 


Leghorns  -  Reds  -  Rocks  -  Wyandottes 
New  Hampshires  ~  Hailcross  (Crossbred)  Chicks 


WELL  BRED  FROM  WELL  BREEDERS' 


EARLY  HATCHED  CHICKS 


make  the  most  rapid  gains 
in  weight.  They  usually  bring  the  best  broiler  prices; 
they  live  better  —  they  feather  out  better.  They  seem  to 
be  less  subject  to  setbacks,  and  they 

LAY  EARLIER  and  continue  to  lay  throughout  a  longer 

period.  They  lay  more  eggs  when  egg  prices  are  favor¬ 
able.  In  a  word  they  are  pretty  sure  to 

MAKE  MORE  MONEY  FOR  YOU  —  these  are  proved 

truths:  Poultry  Item  for  December  1940  contains  a 
reference  to  two  Cornell  surveys  which  showed  early 
pullets  paid  better  and  cost  less  to  raise.  University  of 
Delaware  Bulletin  202  showed  a  51%  greater  profit  from 
early  pullets  than  from  late  pullets;  and  a  University  of 
Maine  Summary  of  108  farms  in  1938  showed  a  78%  in¬ 
creased  profit  for  February  pullets  over  May  pullets. 

BE  SURE  YOU  GET  CHICKS  FROM 
STOCK  BRED  TO  MAKE  MONEY 

—  and  time  is  getting  short  ! 

May  We  Make  Two  Suggestions  ? 

First,  ask  for  a  free  copy  of  our  brand-new-from-cover-to-cover  1941  catalog. 
We  are  sure  you’ll  find  it  interesting,  and  it  may  be  the  means  of  leading  to 
greater  poultry  profits  for  you.  Second,  at  the  same  time  ask  for  a  copy  of 
our  Service  Leaflet  No.  1  on  “The  Starting  and  Care  of  Chicks.”  It’s  free, 
too,  and  you  will  put  yourself  under  no  obligation  whatever.  Ask  for  these 
two  free  leaflets,  won’t  you  ? 

We  Offer  Either  Straight-Run  or  Sexed  Chicks  of  Six 
Pure  Breeds  and  Also  of  Our  Famous  Hailcross  Chicks. 

All  Official  Test  records  for  pens  of  crossbreeds  are  held  by  out  Hailcross  Pullets. 


All  chicks  produced  from  flocks  tested  for  Pullor- 
um  Disease  (B.W.D.)  by  the  Official  State  Testing 
Agency  of  one  of  the  6  New  England  States  with 

NO  REACTORS  FOUND 

Tube  Agglutination  tested  within  the  preced¬ 
ing  calendar  year. 


Highest  quality  chicks  since 
1911.  ‘‘Never  a  week  without 
a  Hatch”  since  1927.  Pullorum 
Free  by  State  test  since  1927. 
Over  59  million  chicks  in  past 
10  years.  We  ship  prepaid 
andguarantee  100%  Live  and 
Safe  Delivery. 


SEND  for  our  free  catalog  —  get  some  of  these  BETTER  chicks  —  compare 
them  with  any  others  you  may  fancy  —  and  see  for  yourself  how  much  more 
profitable  they  will  prove  on  your  plant  under  your  own  methods. 


r 


-CUT  OUT  THIS  COUPON  AND  MAIL-  - 


HALL  BROTHERS  HATCHERY,  Inc., 
|  Box  60,  Wallingford,  Conn. 


Please  send  NEW  PRICE  LIST  and  Catalog,  also 
Service  Leaflet  No.  1. 


Name. . 
Street . 


I  City . State . 

Hall  Brothers  Hatchery,  lne.r™N®~R&» 


Hew  England's  Large  Egg  Strain 


ENGLI5H  LEGHORNS 


BIGGEST  DISCOUNT  WE’VE  EVER  OFFERED 


Vigorous,  hardy,  northern  chiqks  backed  by  15  generations  of  hen 
breeders.  Insures  highest  livability  in  laying  pens.  Big  savings  NOW 
for  early  orders.  Beautiful  new  catalog.  Write  today. 


PEARSON’S  NES-TO-U, 


Route  R/ 


KEENE,  N.  H. 


Address 
Route  3 


SURE  PROFIT  CHICKS  .  .  . 

have  what  every  poultryman  expects — Laying  Ability,  Fast 
Growing  and  Profit  Showing  Birds. 

Heavy  Producing  Leghorns  -  New  Hampshires  -  Cross  Breeds 

A  breed  for  every  need— every  chick  bred  to  assure  what  it 
takes— to  give  you  profitable  Poultry. 

SEND  FOR  FREE  CATALOG  AND  PRICES 


EH  RLE  POULTRY  FARM  •  mVIRSTOUIB,  PA. 


“CAPON” 

“ ELECTRIC  ”  DRY  CELLS,  batteries  or  light  socket 
do  it.  No  cutting,  tearing,  or  twisting  of  delicate  parts.  Press 
button,  the  rooster  becomes  a  CAPON.  Equipment  for  making 
your  own,  or  “Started  Capons  for  Sale.”  Profit  and  pleasure 
are  yours,  illustrated  bulletin  explains.  A  post  card  with  your^ 
name  and  address  brings  it  to  you.  Without  cost  or  obligation. 

Geo.  Beuoy,  No.22, Cedar  Yale,  Kans^ 


iis 


108 


The  RURAL  NEW-YORKER 


February  8,  1941 


HAVE 


Quality  eggs  always  bring  top  prices.  Folks  want 
them.  A  few  cents  more  a  dozen  means  a  whale 
of  a  big  increase  in  profits.  Kerr  Chicks  for  33 
years  have  been  bred  for  heavy  production  of 
quality  eggs.  Farm  of  9000  breeders.  You  want 
layers,  not  loafersl  Every  Kerr  breeder  blood- 
tested  annually  for  pullorum.  100  per  cent  live 
delivery  guaranteed.  Seek  bigger  profits  this  year 
with  Kerr's  Lively  Chicks.  Write  for  FREE  literature 
and  advance  order  discount  offer. 


KERR  CH1CKERIES 


19  Railroad  Avenue,  Frenchtown,  N.  J. 


There’s  a  branch  office  near  you  —  call  today 


New  Jersey 
Jamesburg 
Paterson 
Woodbury 

Massachusetts 
W.  Springfield 


New  York 
Binghamton 
Blue  Point,  L.l. 
East  Syracuse 
Kingston 
Middletown 
Schenectady 


Delaware  Connecticut 

Set  by  vi  lie  Danbury 


Pennsylvania 

Dunmore 

Lancaster 

Lewistown 


Address 
Dept.  19 


CHICK5-PULUIS 

_ _ J-EXEP  PAV-OIP  AMD  /TARTEP 


....  *  *ni  I  "dl'dr&i  1 1  Vn  Ml  1  nil  I?  VfVrlr  f  ( nf  ml  J 


Elmer  H.  Wene 


Sold  on 

TIME 

PAYMENT 

PLAN  Desired 


u.s. 


NEW  JERSEY 
APPROVED 

East’s  Largest  Production  R.O.P. 
SIRED  WHITE  LEGHORNS, 
BARRED  ROCKS,  WHITE 
ROCKS,  RED  and  NEW  HAMP- 
SHIRES,  headed  by  pedigreed 
males  from  R.O.P.  Hens,  rec¬ 
ords  200  to  300  eggs.  Also  offer 
WHITE  WYANDOTTES, 
WHITE  or  BLACK  JERSEY 
GIANTS.  East’s  Largest  Pro¬ 
ducer  Specialty  Crossbreeds: 
WYANROCKS,  BRAMROCKS, 
BEDROCKS,  MINORCA- 
LEGHORNS. 


CHOICE  of  MORE  EGG  AUCTION 
MEMBERS  than  ANY  OTHER  CHICKS 

The  HIGHEST  AVERAGE  EGG  PROFITS  are  made  by  the 
members  of  EGG  AUCTIONS.  More  eggs  are  sold  at  Eastern  Egg 
Auctions  from  Wene  Chicks  than  from  any  others.  That’s  because 
WENE  stock  lays  so  many  fancy,  premium  quality  eggs.  So  even 
if  you  have  only  a  small  backyard  flock  for  your  own  family’s  needs, 
you  would  still  benefit  by  WENE  chick  breeding. 

WHAT  EGG  AUCTION  MEMBERS  SAY 

J.  M.  Michaelis,  New  York  state:  “I  send  my  eggs  to  Mid  Hudson  egg  auction.  For  extra 
large  eggs  I  receive  45c  to  60c  at  home  —  6c  above  local  quotations.  Wene  Chicks  lay  much 
sooner  and  larger  eggs.”  O.  A.  Wert,  Pennsylvania:  “We  ship  to  the  egg  auction.  Our  pro¬ 
duction  right  now  (Dec.)  is  7  cases  a  week  —  ALL  FANCY.”  Anthony  Powalis,  New  Jersey, 
writes:  “We  received  TOP  PRICES  and  a  few  cents  over  auction  prices  from  some  retail 
trade  —  about  6c  over  local  quotations.  Breeding  had  all  to  do  with  our  success.” 

I  iPjiCATALOG  GIVES  FULL  EVIDENCE 

Read  in  our  catalog  the  letters  of  average  families  as  well  as 
auction  members.  See  the  difference  in  customers’  profits.  Capacity  1,800,000 
eggs.  CHICK  PRICES  SO  LOW  that  customers’  success  has  made  WENE 
CHICKS  the  most  popular  and  LARGEST  SELLING  CHICKS  in  the  EAST. 

See  why.  Write  today  for  FREE  CATALOG.  HEAVY  SAVINGS  now  oa 
early  orders. 

WEME  CHICK  FARMS,  Dept.3015-B,  VINELAND,  N.  J. 


...  In  every  chick  the 

"PROFIT-MAKING"  BLOOD  LINE 


Profit  this  year  with  the  "profit-bred”  strain— chicks  in  whose 
blood  scream  flow  all  the  money-making  characteristics !  Through 
an  8-point  Balanced  Breeding  Program  Hubbard  chicks  are 
strong,  big-bodied,  officially  Pullorum  passed.  They  live— grow 
fast— become  excellent  layers.  30-day  Guarantee.  Sexed  day-old 
pullets  and  cockerel  chicks  available.  Rock  Cross 
for  broilers. 


Hubbard  Farms 


Box  12,  WALPOLE,  N.H. 


CHICKS 


LOW  BARGAIN  PRICES 

Postpaid,  Live  Arrival  Guaranteed 


GRADE  A 
Big  Wh.  Legho 
R.  I.  Reds  .. 

Barred  Rocks  . 

White  Rocks  .  8.90 

White  Wyandottes 

New  Hampshires  .  8.90 

Mixed  Breeds  .  6.90 

(Order  direct  from  this  ad.  for  quick  delivery) 
Hatched  from  big,  U.  S.  Approved  eggs;  excellent  for 
LAYERS  or  MEAT.  Rapid  train  service  all  directions. 

For  complete  information  on  popular  Crossbreeds  and 
higher  grade  purebreeds,  and  LOW  PRICES  send 

for  BIG,  FREE  CATALOG  —  tells  all. 

Empire  State  Hatchery,  Dept.  4508-N,  276  Central  Ave 


St.  Run 

Pullets 

Males 

.$7.90 

$15.90 

$2.90 

. .  8.50 

12.90 

6.90 

. .  8.50 

11.90 

8.90 

1 1.90 

8.90 

.  8.90 

11.90 

8.90 

.  8.90 

12.90 

7.90 

.  6.90 

9.90 

5.90 

BIG 
CATALOG 
TELLS  ALL 

Post 
card 
Will 
Do 


Albany,  N.Y. 


CHICKS 


100%  LIVE  ARRIVAL  GUAR.  POSTPAID 
CASH  OR  C.  O.  D.  —  ORDER  FROM  AD. 
ALL  BREEDERS  BLOODTESTED 


Hatches  Every  Mon.  &  Tbur.  100  Non-Sexed 

LARGE  ENGLISH  WHITE  LEGHORNS  ......$6.00 

NEW  HAMPSHIRE  REDS  .  8.00 

BARRED  &  WHITE  ROCKS  .  7.00 

R.  I.  REDS  4  WHITE  WYANDOTTES  - 7.00  - 

RED-ROCK  CROSS  .  7.00 

HEAVY  MIXED  . . .  6.00 


100  Pullets 

100  Cockerels 

$12.00 

$3.00 

9.50 

7.00 

8.50 

7.00 

8.50 

7.00 

8.50 

7.00 

7.50 

5.50 

Extra  Quality  Chicks 
bred  for  size  and 
egg  production.  Pullets 
guar.  90%.  Write 
for  FREE  Folder. 


SUNNY  SLOPE  HATCHERY.  INC.,  DEPT.  R, 


TH0MPS0NT0WN,  PENNA. 


NACE’S  QUALITY  CHICKS 


Breeders  bloodtested.  From  free  range  flocks.  Safe  del.  guar.  We  pay  postage.  Cir.  free.  100  500  1000 

HANSON  OR  ENGLISH  LARGE  TYPE  SEXED  PULLETS  (  95%  accurate) .  $12.00  $60.00  $120.00 

HANSON  OR  ENGLISH  LARGE  TYPE  WHITE  LEGHORNS  Straight  Run .  6.50  32.50  65.00 

EVERPAY  STRAIN  BROWN  LEGHORNS . 6.50  32.50  65.00 

BAR.  4  WH.  ROCKS,  R.  I.  4  N.  H.  REDS,  WH.  WYAND.  4  BUFF  ORPINGTONS..  7.00  35.00  70.00 

WHITE  JERSEY  GIANTS .  $9.00-100;  RED-ROCK  CROSS .  7.00  35.00  70.00 

Leghorn  Cockerels,  $2.00-100:  $9.00-500;  $18.00-1000.  Assorted  or  Heavy  Mixed .  6.00  30.00  60.00 

J.  N.  NACE  POULTRY  FARM  AND  HATCHERY  -  BOX  R,  •  RICHFIELD,  PA 


Some  Thoughts  About 
Poultry 

Last  year  a  good  many  of  my 
friends  and  neighbors  gave  me  a 
joshing  after  I  wrote  in  The  Rural 
New-Yorker  that  hens  have  per¬ 
sonality  and  need  and  appreciate  a 
friendly  slap  on  the  back,  so  to 
speak!  No  one  claims,  so  far  as  I’ve 
read,  that  hens  have  many  brains. 
You  can’t  teach  a  hen  to  do  tricks, 
the  way  you  can  a  dog  or  horse. 

But  hens  are  peculiarly  sensitive 
creatures.  And  many  individual 
hens  do  have  a  distinct  personality. 
Hens  recognize  strangers  with  un¬ 
failing  regularity.  They  like  to  hear 
their  master’s  or  mistress’  voice. 
When  you  are  working  among  the 
layers  talk  to  them,  and  listen  to 
them  talk  back!  Sing  to  them  and 
they’ll  lay  an  extra  egg  or  two. 

Sudden,  unexpected  motions 
frighten  hens.  Always  speak  before 
going  into  a  pen.  Sometimes  if  you 
swing  a  door  open  unexpectedly,  the 
hens  go  into  a  great  dither  about  it. 

Many  general  farmers  cannot  fit 
all-year  trapnesting  into  their  work, 
but  in  mid- Win  ter  and  early  Spring 
before  the  rush  of  a  new  season’s 
work,  a  few  weeks  of  trapnesting  will 
tell  some  interesting  facts. 

If  a  farm  has  from  100  to  300  hens, 
it  is  good  business  to  do  a  little  trap¬ 
nesting  for  the  following  reasons: 

1.  You  can  tell  which  of  the  pro¬ 
spective  breeders  are  laying  small 
eggs.  You  don’t  want  these.  The 
breeders  must  lay  24  ounce  to  the 
dozen  eggs.  Egg  size  is  an  inherited 
trait  and  it  will  pay  well  to  build 
up  a  flock  that  lays  good-sized  eggs. 

2.  You  want  breeders  that  lay  five, 
six,  or  more  eggs  in  a  row  before 
taking  a  day  off.  This  egg  cycle  is 
very  vital  in  building  a  high  pro¬ 
ducing  flock.  The  “every  other  day” 
hen  is  not  a  high  producer. 

3.  Trapnesting  makes  one  handle 
his  birds.  You  soon  discover  the 
full  weight,  well-proportioned  hens. 
It  gives  you  a  chance  to  judge  for 
well-developed  combs  and  wattles, 
bright  eyes,  and  other  points.  It’s 
common  sense  to  use  only  the  finest 
birds  in  the  breeding  pen.  Nature 
says  that  animal  life,  generation  by 
generation,  never  stands  still.  It 
either  goes  ahead,  or  backward.  All 
the  farm  breeding  operations  should 
help  Nature  go  ahead. 

Clean,  good-sized  eggs  and  attrac¬ 
tive-looking  dressed  fowl  are  two 
major  poultry  products.  It  is  true, 
of  course,  that  many  general  farm¬ 
ers  sell  their  poultry  live  weight. 
Even  here,  it  pays  to  put  a  little 
extra  weight  on  the  birds  so  that 
they  will  dress  prime  stuff. 

Attractive  eggs  are  first  of  all 
clean  eggs.  Dirty  ones  are  bad  busi¬ 
ness.  The  nesting  material  should  be 
kept  clean;  there  should  be  an  ample 
supply  of  nests;  eggs  need  to  be 
gathered  frequently,  and  then  kept 
in  a  cool  place. 

A  poultryman  who  makes  a  pretty 
decent  living  from  50  hens,  plus  a 
cow  and  big  home  garden  told  me 
that  he  has  no  trouble  getting  fancy 
prices  for  the  single  reason  that  he 
makes  his  stuff  look  fancy.  Through 
his  reputation,  he  has  built  up  a  fine 
home  retail  business.  Colored  cartons 
for  the  eggs  cost  an  extra  cent,  but 
he  gets  two  cents  over  the  quoted 
prices.  He  dresses  lots  of  cockerels, 
roosters  and  fowls,  and  he  and  the 
boy  who  helps  him,  see  to  it  that 
each  carcass  is  a  prime-looking  one. 

The  consumption  of  poultry  pro¬ 
ducts  in  this  country  could  be 
doubled  easily — for  the  good  of  the 
national  diet.  Increased  consumption 
depends  a  good  deal  on  the  attrac¬ 
tiveness  of  the  products. 

Haydn  S.  Pearson 


Rhode  Island  Chick  Show 

The  Tenth  Baby  Chick  Show  con¬ 
ducted  under  the  auspices  of  the 
Rhode  Island  Poultry  Producers 
Association  will  be  held  in  the 
Governor  Dyer  Market  Building, 
Providence,  on  April  10,  11,  and  12. 

Over  2,500  chicks  are  expected  and 
special  cups  and  ribbons  will  be 
awarded  in  several  classes. 

Carl  Lagenfeld,  of  North  Scituate, 
is  chairman  of  the  show  committee 
assisted  by  F.  N.  Stickney,  secretary, 
Austin  A.  Ley,  Harry  Huntington, 
Ralph  Farrow  and  Professor  C.  P. 
Hart  of  the  Poultry  Department  at 
Rhode  Island  State  College. 


BABCOCKS 


HEALTHY 

CHICKS 

W.  Leghorns,  R.  I.  Reds, 

N.  Hampshires,  Barred 
Rocks,  White  Rocks,  Red-Rock  Cross 
100%  Pullorum  Clean 

MAKE  GREAT  LAYERS 

REPRODUCERS  of  America’s  finest  strains — 
Kimber  arid  Dr.vden  Leghorns;  Parmenter  R  I. 
Reds:  Lake  Winthrop  and  Dryden  Barred  Bocks. 
We  have  invested  $10,000  in  this  stock  but  sell  you 
the  chicks  at  reasonable  farmer  prices  you  can 
afford  to  pay.  We  guarantee  satisfaction  to  30  days 
or  your  money  back.  We  guarantee  95%  sexing  ac¬ 
curacy  on  Leghorn  chicks  and  98%  on  Red-Rock 
Cross  chicks.  Our  free  catalog  is  one  of  the  finest 
ever  printed.  Send  for  it  today. 

BABCOCK’S  HATCHERY 

502  Trumansburg  Road,  -  Ithaca,  Now  York 


The  K  AUDER  Strains 

Pedigreed  White  Leghorns 
and  New  Hampshires 


New  World  Record  over  all  breeds  for  official 
contest  livability  of  all  birds  entered — 95.2%, 
also  highest  average  Leghorn  production  all 
birds  entered  in  1940  contests.  Leading  Texas 
all  breeds  1941,  also  leading  all  breeds  in  11 
out  of  20  classes  at  Vineland  Hen  Test. 
Kauder  Leghorns  hold  World  Record  ncw 
over  all  breeds  for  all  birds  entered,  i  nw 
five  pens  or  more  263.1  points  per  pR,rp~ 
bird;  only  Leghorn  breeder  in  the 
U.S.  to  win  Item  Trophy  twice  in  Last  8  years, 
holds  more  World  Records  for  old  hens  than  any 
other  breeder.  In  fact,  no  other  strain  of  any 
breed  in  the  world  has  equalled  the  performance 
of  Kauder’s  Pedigreed  Leghorns  in  Official  a 
Laying  Contests.  New  free  52-page  catalog  ] 

W  gives  all  facts  and  why  Leghorns  pay  A 
best. 


IRVING  KAUDER  ^.vlu 


\ 


GUARANTEED  CHICKS 


30  days’  Satisfaction  Guaranteed.  Money  back 
or  new  chicks.  R.O.P.  Certified  and  Approved 
matings.  White  Leghorns,  Barred  Rocks.  Rhode 
Island,  New  Hampshire  Reds  and  Crosses. 
Liberal  discounts  on  immediate  orders.  Send 
for  catalog  and  prices. 

BUCK  VAN  DUZER 
Sugar  Loaf,  -  New  York 


CHICKS  FROM  200-324  EGG  PEDIGREE 


Sires.  Same  bloodlines  as  our  1940  Contest  Winners, 
which  hold  II  World  Official  Records.  Pullorum  Tested. 
From  24-28  oz.  eggs.  Customer  reports  226  egg.  $2.50 
profit  average.  Leghorns,  Rocks,  Hampshires,  Reds, 
Minorcas.  Wyandottes,  Giants,  Orpingtons,  Rock- Red 
Cross.  Ducklings.  Free  Catalog. 

Schwegler’s  Hatchery,  207  Northampton,  Buffalo,  N.  Y. 


CHICKS  on  CREDIT 


Write  for  FREE  CATALOG  giving  details 
Sunshine’s  Time  Payment  Plan.  LOW 
PRICES  and  bred-to-lay  chicks.  Popular 
and  rare  breeds  or  hybrids.  U.  S. 
Approved.  Sexed  or  not  sexed,  as  desired. 
Bargain  specials  low  as  85.40  per  100. 
Write  today  —  postcard  will  do. 

Sunshine  Hatcheries.  Box  1429-A,  Corydon,  Indiana 


Iff  OF  QUALITY-CASH  OtlCM 
'i  'JltWdtimKBLoomnu) 


am 

LU0%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

Snglish  White  Leghorns .  $6.00  $12.00  $1.50 

Jarred  Rocks .  6.00  8.50  5.00 

IVhite  Rox  &  R.  I.  Reds .  6.50  8.50  5.00 

TT  XTivcH  Sfl.  IOO  CATALOG  FRFF 


TRUSLOW  CHICKS 


- -  -  -  - pn _ 

Sour  pocketbook.  Rocks,  New  Hampshires,  Leg- 
orns.  Get  records  of  production  in  our  Catalog. 
300eggr  hens,  high  flock  averages.  Tells  how  others 
have  madeinoney.  Free  Literature.  Liberal  Guaran¬ 
tee.  Write  today  TRUSLOW  POULTRY  FARM, 
-  BOX  102.  CHESTERTOWN,  _ _ 


BOLTON’S  GUARANTEED  CHICKS 

I  Four  leading  breeds  all  from  blood-tested  breeders.  I 
They'll  please  you.  Write  today  for  free  circular.  I 

R.  C.  BOLTON  FARMS,  SCHOENECK,  PENNA.  I 


WAI  Plf  fHIPKS  THOUSANDS  WEEKLY.  Nine 
TV  riLLiY  L.IlILlXij  leading  Breeds,  every  bird  selected 
and  Blood  Tested.  R.  O.  P.  males.  Quality  Chicks 
reasonably  priced,  described  in  our  FREE  CATALOG. 

L.  R.  Walck  Hatcheries,  Box  R,  Greencastle,  Penna. 


n_L„  rL;„ L„  100%  Maryland  U.S.  Approved  Barred 
BaDy  Liliths  Rocks,  New  Hampshire  Reds  and  White 
Leghorns.  All  from  State  Culled  and  tube  tested  breed¬ 
ers.  WEST  DENTON  HATCHERY,  Denton,  Maryland 


f "» |_|  f  V  Barred  Rox,  Hampshires,  White  Leghorns. 
L  *1  1  TV  NId.  -U.  S.  Approved.  Prices  low.  Catalog. 

BRAMBLE  POULTRY  FARM,  Chestertown,  Maryland 


we-do-it-with-s-q-u-a-b-s 

Raised  in  ONLY  25  DAYS.  Why  breed  small-profit 
poultry  when  luxury  markets  want  all  you  can  ship. 
New  book  tells  how;  personal  detailed 
accounts  of  large  profits.  Write  post¬ 
card,  ask  for  FREE  1941  poultry  money 
book.  Tells  helpful  new  facts. 

RICE  FARM,  205  H.  St.,  MELROSE,  MASS. 


rale's  Turnips  5^ 

■  Maulo’s  best  5  turnips,  both  *  41k 

White  and  yellow,  for  delicious  meals  ■■■ 
all  season.  5  kinds,  5  IOc-Pkts.,Mm» 
Postpaid  for  lOe.  Seed  Book  Free. 

Win.  Henry  Maule,4l8  MauleBIg.,  Phila.,  Pa. 


When  you  write  advertisers  mention 
The  Rural  New -  Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  pase.  :  :  : 


109 


The  RURAL  NEW-YORKER 


Baby  Chick  Show  at 
Farmings! ale,  L.  L,  N.  Y. 

The  Long  Island  Baby  Chick  and 
Egg  Show  will  be  held  at  the  State 
Institute  of  Agriculture,  Farming- 
dale,  during  the  Annual  Country  Life 
Program,  February  26-March  1.  The 
show  is  sponsored  by  the  Long  Island 
Poultry  Association,  with  the  co¬ 
operation  of  the  Nassau  and  Suffolk 
Farm  Bureaus  and  the  Poultry  De¬ 
partment  of  the  Institute. 

This  event  offers  local  poultrymen 
an  exceptional  opportunity  for  the 
competitive  display  of  eggs  and 
chicks  under  favorable  conditions. 
Prospective  purchasers  may  observe 
the  quality  of  eggs  and  chicks,  all 
of  which  come  from  Long  Island 
famers,  and  entries  are  invited  from 
all  Long  Island  breeders  or  com¬ 
mercial  poultrymen  on  Long  Island, 
whether  members  of  the  Poultry 
Association  or  not.  Classes  are  pro¬ 
vided  for  poultrymen,  for  4-H  Club 
members  and  for  students  of  the 
Institute. 

Professor  Fred  P.  Jeffrey  will 
judge  the  egg  show;  an  equally 
competent  judge  will  be  secured  for 
the  chick  show.  Valuable  prizes,  pro¬ 
vided  through  the  interest  of  local 
contributors,  will  be  awarded.  Entry 
forms  may  be  secured  from  the  Farm 
Bureau  offices  in  Riverhead  and 
Mineola,  or  from  the  Department  of 
Poultry  Husbandry  at  the  State 
Institute  at  Farmingdale.  Entry  forms 
must  be  in  by  February  10. 


Egg  Cooperative  Meeting 

The  annual  meeting  of  the  Near¬ 
by  Egg  and  Poultry  Producers  Co¬ 
operative  Association  was  held  on 
January  14  in  the  I.  O.  O.  F.  Hall 
in  Oneonta,  N.  Y.,  with  about  85 
present.  Dr.  Alfred  Van  Wagenen  of 
Cornell  University,  the  main  speaker, 
gave  a  very  interesting  address  on 
"Cooperative  Marketing.”  Ray  Cook, 
representing  the  Semi-Solid  Butter¬ 
milk  Company,  presented  an  enter¬ 
taining  and  instructive  movie  show¬ 
ing  the  process  of  making  semi-solid 
buttermilk.  Brief  remarks  were  made 
by  M.  E.  Thompson,  Otsego  County 
Farm  Bureau  Agent. 

Ernest  W.  Bolton  was  releceted  to 
the  Board  of  Directors  and  Mr.  John 
Almstedt  of  South  New  Berlin  was 
the  new  director  elected.  The  Board 
of  Directors  for  the  coming  year  is 
as  follows:  B.  O.  Grigsby,  Mt.  Vision, 
N.  Y.,  president;  Ernest  W.  Bolton, 
Oneonta,  N.  Y.,  vice-president; 
Herbert  F.  Bacheller,  Oneonta,  N.  Y., 
treasurer;  Mrs.  Isabelle  Palmer, 
Otego  N.  Y.,  secretary;  John  Alm¬ 
stedt,  South  New  Berlin,  N.  Y.; 
Benson  A.  LaFever,  Bovina  Center, 
N.  Y.;  and  C.  J.  Fairchild,  New 
Berlin,  N.  Y. 


Operations  of  our  organization  and 
marketing  conditions  were  discussed 
by  the  members. 


Subscribers'  Exchange 

Other  Advertisements  ot  Subscriber's 
Exchange  ivill  be  found  on  page  111. 


Help  Wanted 


WANTED — Woman  houseworker,  cook,  white. 

Also  single  farm  hand,  good  milker  and 
teamster;  no  liquor.  Give  references;  state 
wages  expected.  ADVERTISER  1167,  care 
Rural  New-Yorker. 


HOUSEMAN,  MUST  have  chauffeur’s  license, 
assist  with  general  work  around  house  and 
garden,  for  private  family  in  suburbs. 
Salary  $30  per  month,  room  and  board; 
references.  ADVERTISER  1170,  care  Rural 
New-Yorker. 


WANTED — Dairy  farm  hand,  married,  under 
35,  high  school  education,  good  milker, 
tractor  work;  $75  month  and  milk.  BOX 
24,  Long  Valley,  N.  J. 


WANTED — Single  experienced  farm  hand, 
honest,  sober  and  reliable  for  general 
farming;  state  wages.  ADVERTISER  1173, 
care  Rural  New-Yorker. 


WANTED  TWO  single,  reliable  men,  who 
can  transplant  and  bunch  vegetables;  got 
to  be  fast.  Work  starts  April  1.  NEIL 
CAMPBELL,  R.  D.  No.  1,  West  Albany,  N.  Y. 


HANDYMAN  FOR  small  country  place, 
carpentering,  painting,  driving.  State  par¬ 
ticulars,  religion,  salary.  ARTHUR  C. 
CROFT,  Essex,  Conn. 


WANTED  GIRL,  Christian,  for  general 
housework  in  pleasant  home.  Small  family; 
own  room.  Start  $25.  MRS.  FABER,  57 
Euclid  Ave.,  Westwood,  N.  J. 


WANTED — Elderly  man  who  does  not  use 
tobacco  or  liquor,  for  small  farm;  chores 
mostly.  ADVERTISER  1176,  care  Rural 
New-Yorker. 

WANTED  YOUNG  man  or  boy  on  dairy  and 
poultry  farm,  experience  not  necessary. 
Year  round  position.  State  full  particulars 
first  letter.  ADVERTISER  1178,  care  Rural 
New-Yorker. 

SINGLE  FARM  hand,  small  dairy,  good 
milker.  Permanent,  moderate  wages.  No 
liquor.  State  age,  weight,  wages.  CLARENCE 
SMITH,  Route  1,  Belmar,  N.  J. 

WANTED — Young  man  for  milk  route  and 
farm  work,  honest,  pleasant  disposition 
arid  clean  habits.  ADVERTISER  1181,  care 
Rural  New-Yorker. 

WANTED  —  Experienced  married  man  for 
dairy  and  general  farming.  Good  wages, 
house  and  privileges.  Steady,  no  liquor; 
references.  Columbia  County.  ADVERTISER 
1182,  care  Rural  New-Yorker. 

MAN  25-35  wanted  for  general  farm  and 
garden  work.  Knowledge  horses  helpful; 
must  be  handy,  good  milker,  able  to  handle 
tractor  and  truck.  Answer  giving  full  de¬ 
tails.  G.  NORING,  Supt.  Twin  Lakes  Farm, 
Goldens  Bridge,  N.  Y. 

FARMER,  GARDENER,  handyman  for  pri¬ 
vate  estate,  40  miles  from  New  York  City. 
Good  home  and  board.  Small  salary.  Write 
stating  experience,  references.  ADVERTISER 
1184,  care  Rural  New-Yorker. 

TWO  WOMEN  wanted,  one  experienced 
cook-laundress;  the  other  light  housework, 
serving,  assist  two  young  children  occa¬ 
sionally.  Private  rooms,  bath;  country. 
References  required.  M.  HARPER,  Newtown, 
Penna. 

WANTED —  New  York  registered  nurse  in¬ 
terested  in  obstetrical  or  neurasthenic 
patients;  also  high  school  graduate  interested 
in  nursing,  pocket  money.  Small  sanitarium. 
Write  fully.  ADVERTISER  9885,  care  Rural 
New-Yorker. 

HOUSEWORKER  EXPERIENCED,  refer¬ 
ences,  $35  monthly,  free  board,  (or  board 
free);  state  age.  EFRON,  70-50  Ingram  St., 
Forest  Hills,  L.  I.,  N.  Y. 

WANTED — Young  woman  for  housework.  No 
cooking.  Five  in  family;  children  1,  4,  15 
years.  Lovely  home,  good  salary.  MRS. 
A.  C.  GALBRAITH,  Suffern,  N.  Y. 

WANTED — Girl  for  general  housework;  two 
adults,  girl  9;  own  room.  Great  Neck,  L.  I. 
$30-$35  start.  ADVERTISER  1192,  care  Rural 
New-Yorker. 

WORKING  MANAGER  wanted,  Monroe 
County,  Pennsylvania.  Mature  man  to  take 
charge  of  swine,  dairy,  poultry,  horses,  crops. 
Must  be  experienced  in  managing  men,  keep¬ 
ing  records,  marketing  pork,  milk,  eggs, 
familiar  with  crops  and  farm  machinery. 
Should  have  technical  education  but  must 
be  practical  and  understand  business  opera¬ 
tion  of  farm.  House  (electricity,  bathroom), 
salary,  bonus.  Start  anytime.  Give  full 
particulars.  ADVERTISER  1193,  care  Rural 
New-Yorker. 

HOUSEKEEPER,  MODERN  farmhouse,  2 
adults,  1  child.  Active,  middleaged  pre¬ 
ferred;  $30  start.  SUNNYVALE,  New  Bruns¬ 
wick,  N.  J. 

YOUNG  MARRIED  man  for  retail  milk 
route  business;  ability,  personality,  refer¬ 
ences.  ADVERTISER  1194,  care  Rural  New- 
Yorker. 

HELP  WANTED,  experienced  married  man 
for  modern  dairy  farm.  Willing  to  work 
long  hours.  Must  keep  self  and  everything 
orderly  and  neat.  Understand  how  to  pasteur¬ 
ize  milk.  Wife  willing  to  help  with  milk.  No 
liquor  or  tobacco.  State  full  particulars.  Ex¬ 
cellent  references.  Good  wages.  ADVER¬ 
TISER  1195,  care  Rural  New-Yorker. 

COUPLE  —  Cook,  housekeeper;  gardener, 
handyman.  All  modern  year  round  country 
home  near  Kingston,  N.  Y.  Two  elderly 
gentlemen.  Permanent  home  and  good  wages 
for  the  right  people.  Servant  type  not  de¬ 
sired.  Vacancy  open  about  April  15  or  May 
1.  State  experience  and  references.  ADVER¬ 
TISER  1199,  care  Rural  New-Yorker. 

WANTED— Married  man  as  milker  in  herd 
of  registered  cattle.  Wife  to  board  2  to  4 
men  at  $30  per  month.  First  class  references 
required.  Good  wages,  modern  living  ac¬ 
commodations.  BLOSSOM  HILL  FARM, 
Lebanon,  N.  J. 

WANTED — Good  intelligent  milker,  man  of 
character;  work  with  fine  cattle.  House, 
fuel,  $60  month.  ADVERTISER  1201.  care 
Rural  New-Yorker. 

HELP  WANTED,  married  man  to  work  on 
mink  farm.  Must  be  honest,  sober,  in¬ 
dustrious.  House,  light,  heat,  state  salary 
wanted.  Apply  HARRY  WHITE,  Putnam 
Valley,  Peekskill,  N.  Y. 

GENERAL  HOUSEWORKER,  new  country 

home;  two  adults  and  infant;  plain  cook¬ 
ing;  own  room  and  bath.  $30  per  month. 
MRS.  PAUL  WEILL,  Suffern,  N.  Y. 

Situations  Wanted 

COUPLE  —  Caretaking  week  ends,  service 
small  family.  Housework,  cooking,  serving. 
Garden,  lawn,  repairs,  handy.  ADVERTISER 
1198.  care  Rural  New-Yorker. 

CHRISTIAN  COUPLE  wants  farm  on  shares. 

ADVERTISER  1168,  care  Rural  New- 
Yorker. 

SINGLE  MAN,  intelligent,  poultry,  care¬ 
taker,  experience;  steady,  good  home, 
moderate  wages.  ADVERTISER  1164,  care 
Rural  New-Yorker. 

WOULD  PLACE  my  foreman;  experienced 
dairy,  fruit,  poultry.  Good  worker.  Wife 
excellent  housekeeper.  ADVERTISER  1096, 
care  Rural  New-Yorker. 

WORKING  FARM  manager,  25  years  prac¬ 
tical  scientific  experience,  all  branches. 
Thorough  knowledge;  efficient  business 
management,  profitable  results.  Cornell  train¬ 
ing.  ADVERTISER  1108,  care  Rural  New- 
Yorker. 

WORKING  FARM  or  estate  manager  with 
helper,  20  years  experience.  Fine  cattle, 
horses,  hens,  tractor,  gardens,  flowers,  all 
repairs.  Best  references;  go  any  where. 
April  1.  ADVERTISER  1132,  care  Rural 
New-Yorker. 


EXPERIENCED  FARM  manager,  poultry, 
dairy,  estate;  married;  college  trained. 
State  wages.  ADVERTISER  1134,  care 
Rural  New-Yorker. 


WORKING  FARM  manager  or  herdsman. 

Married;  no  liquor  or  tobacco.  Thoroughly 
experienced,  general  farming,  purebred 
Guernseys,  Grade  A  milk  and  managing 
help.  ADVERTISER  1140,  care  Rural  New- 
Yorker. 

RELIABLE  CARETAKER,  estate,  country; 

native  American.  Garden,  fruits,  drive, 
repairs;  can  travel.  References.  ADVER¬ 
TISER  1143,  care  Rural  New-Yorker. 

RETIRED  THEOLOGY  science  teacher  de¬ 
sires  housework.  Write  M.  K.  SHELKER, 

P.  O.  Box  4025,  Bridgeport,  Conn. 

CHURCH  AGENCY  wishes  to  place  house¬ 
keeper.  Write,  GENZ,  105  East  22nd  St., 
New  York  City. 

EXPERIENCED  COLLEGE  graduate  who 
knows  milk,  its  production,  testing,  manu¬ 
facture,  inspection,  distribution,  seeks  em¬ 
ployment  in  the  industry.  BOX  128,  R.  F. 
D.  No.  1,  Moravia,  N.  Y. 

CARPENTER  AND  BUILDER  desires  po¬ 
sition.  A.  VINK,  336  Totowa  Ave., 
Paterson,  N.  J. 

SINGLE  MAN  27,  desires  farm  work;  ex¬ 
perienced  in  general  farming  and  in  pro¬ 
ducing  Grade-A  milk.  ADVERTISER  1158, 
care  Rural  New-Yorker. 

MARRIED  MAN,  Hollander,  wants  a  position 
on  a  small  dairy  farm,  lifetime  experience 
with  any  herd  of  cattle;  good.  ADVERTISER 
1162,  care  Rural  New-Yorker. 

POULTRYMAN — Long  experience,  wants  job 
as  working  manager.  Steady  worker,  sober, 
best  reference.  Wife  also  experienced  and 
helps.  ADVERTISER  1165,  care  Rural  New- 
Yorker. 

MIDDLEAGED  PROTESTANT  woman  seeks 
work  as  housekeeper  in  gentleman’s  home, 
Would  drive  for  elderly  couple,  help  in 
home;  New  York  State  driving  license.  Per¬ 
sonal  references.  ADVERTISER  1055,  care 
Rural  New-Yorker. 

POULTRYMAN  MARRIED  with  20  years  of 
practical  experience  as  working  manager, 
wishes  position  with  salary  or  on  shares. 
Best  references  from  present  and  past  em¬ 
ployer.  Free  March  1st.  ADVERTISER  1054, 
care  Rural  New-Yorker. 

SITUATION  WANTED  as  cow  man  and 
watchman,  15  years  experience.  Married, 
references.  WILLIAM  FELTER,  Valley 
Cottage,  N.  Y. 

BOY  17,  strong,  well,  wants  farm  work;  in¬ 
experienced  but  willing.  Needs  good  home. 
EUGENE  FERGUSON,  12  Carleton  Ave., 
Brockton,  Mass. 

EXPERIENCED  FARMER,  married,  35, 
Catholic,  wishes  position  as  manager  or 
herdsman;  estate  or  farm.  Life  experience 
all  branches  of  work.  Excellent  references. 
ADVERTISER  1171,  care  Rural  New-Yorker. 

POULTRYMAN  SINGLE,  long  experience, 
incubators,  chicks,  layers.  WINANT,  care 
Hopping,  201  W.'  107th  St.,  New  York,  N.  Y. 

GARDENER,  CHAUFFEUR,  caretaker,  mar¬ 
ried,  no  children.  Wife  capable  house¬ 
keeper  and  etc.  Can  furnish  reference. 
CHAS.  CORNELL,  97  'As  Oak  St.,  Binghamton, 
New  York. 

FARMER-GARDENER,  30  years  old,  married, 
agricultural  school  graduate;  10  years  ex¬ 
perience,  cows,  crops,  livestock,  machinery. 
Also  experienced  gardener.  Sober,  competent, 
willing.  Manager  last  place  8  years.  ADVER¬ 
TISER  1175,  care  Rural  New-Yorker. 

GARDENER,  WORKING  head,  38  years, 
married,  life  time  experience  in  green¬ 
house,  flowers,  vegetables,  lawns,  trees  and 
fruits.  Thorough  manager  of  help.  Employed 
14  years  in  last  position  on  private  estate; 
excellent  recommendation.  A.  KINZLE, 
Westwood  Ave.  Long  Branch,  N.  J. 

WANTED  —  Position  as  herdsman  or  farm 
manager  by  middleaged,  married  man.  No 
family,  use  neither  liquor  or  tobacco;  life 
time  experience  with  purebred  dairy  cattle 
and  dairy  farm  management.  ADVERTISER 
li77,  care  Rural  New-Yorker. 

FARMER  SINGLE,  desires  position  on  small 
place  or  caretaker’s  job.  Practical  experi¬ 
ence,  all  around  farmer,  field  and  garden 
work,  milk  few  cows,  poultryman.  MEHREN, 
20  North  William  St.,  New  York,  N.  Y. 

POSITION  AS  working  foreman,  herdsman 
or  caretaker  on  an  estate.  Two  children. 
Agricultural  school  graduate.  No  liquor  or 
tobacco.  Understand  feeding,  breeding,  and 
care  of  cattle.  References.  BOX  128,  Camp¬ 
bell  Hall,  N.  Y. 

YOUNG  AMERICAN  couple  with  child,  de¬ 
sire  position  on  farm  for  experience;  good- 
workers  and  willing  to  learn.  Room,  board, 
pay  secondary.  ADVERTISER  1187,  care 
Rural  New-Yorker. 

REGISTERED  NURSE  wishes  care  of  invalid 
or  elderly  person.  Maryland  preferred.  AD¬ 
VERTISER  1188,  care  Rural  New-Yorker. 

MANAGER  —  Experienced  farm  or  estate. 

Married.  General  farming,  dairying,  or¬ 
chards,  poultry,  gardening,  machinery;  ex¬ 
cellent  references.  ADVERTISER  1189,  care 
Rural  New-Yorker. 

YOUNG  MAN,  houseman,  companion,  knows 
poultry  and  gardens;  drives.  ADVERTISER 
1196,  care  Rural  New-Yorker. 

POSITIONS  WANTED  —  The  National  Farm 
School  will  have  available  for  positions 
on  farms,  beginning  April  1,  young  men  21 
years  of  age,  trained  as  dairymen,  poultry- 
men,  horticulturists,  landscape  gardeners, 
florists,  and  farm  machinery  operators.  These 
men  have  had  a  three-year  training  course, 
consisting  of  practical  work  on  a  1,100  acre 
farm,  together  with  technical  training  in  the 
various  farm  departments.  For  information 
apply  THE  NATIONAL  FARM  SCHOOL, 
Farm  School,  Pa. 

REFINED  AMERICAN  lady,  respectable, 
Protestant,  middleaged,  wishes  a  position 
as  housekeeper,  to  take  care  of  widower’s 
home;  trustworthy,  honest,  reliable,  A-l 
references  exchanged.  BOX  694,  New 
Canaan,  Conn. 

Fruits  and  Foods 

HONEY.  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  creamed 
$1.25;  5  lbs.  (liquid  and  comb)  chunk  $1.25, 
postpaid  into  third  zone.  Nature’s  own 
sweet.  FRANK  MANCHESTER  Middlebury, 
.Vermont. 


EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1.  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


imvui;  ZO  ClOVer 

(handy  pail)  $2.25,  not  prepaid;  10  clover 
postpaid  $1.50.  Satisfaction  guaranteed  F 
W.  LESSER,  Fayetteville,  N  Y. 


CHESAPEAKE  BAY’S  tasty  salt  water 
oysters.  Buy  direct  from  producer;  gallon 
postpaid,  stewing  $2;  frying  $2.50.  LEATHER- 
BURY  BROS.,  Shadyside,  Md. 


MICHIGAN  LIGHT  amber  honey,  60  lbs. 

CHAS.  G.  MARSHALL  &  SON,  Linden, 
Michigan. 


FLORIDA  TREE  ripened  oranges,  grapefruit 
tapgi:£nes>  75cts.  a  bushel.  SUNSET 
CITRUS  GROVE,  Box  13,  Lake  Como,  Fla. 


C^9™ER,„  HONEY,  fancy  white,  60  lbs. 

120  lbs.  $8.75.  Choice,  white,  $4.25; 
$8.  Two  cases  $15.  Complete  list  on  reauest 
LAVERN  DEPEW,  Auburn,  N.  Y 


FINE  HONEY,  60  lb.  can  here,  (liquid) 

clover  $4.80;  clover-basswood  $4.20;  buck- 
wheat  $3.90;  10  lb.  pail  delivered,  $1. 75- 

buckwheat  $1.40.  RAY  WILCOX,  Odessa 
New  York. 


TRY  SOME  delicious  dried  apples,  2  lbs. 

60c;  4  lbs.  $1.10  postpaid.  L  W 

DENLINGER,  Clayton,  Ohio. 


WILD  RASPBERRY,  orange  blossom  or 

clover  honey,  choicest  quality,  liquefied, 
postpaid  500  miles;  try  some. 
HARRY  MERRILL,  Merrick  Road,  Massa- 
pequa.  New  York. 

CLOVER  HONEY,  10  lb.  can  $1.50  prepaid; 

6  cans  $5  here.  SPENCER  BAIRD, 
Fayetteville,  N.  Y. 

LOOK  —  Nice  clean  new  black  walnut 
kernels,  2  lbs.  $1.25;  5  lbs.  $2.50.  Pecan 
kernels,  2  lbs.  $1.40;  5  lbs.  $2.75.  All  insured 
and  prepaid.  BLACK  WALNUT  COMPANY 
Strasburg,  Va. 


BLACK  WALNUT  kernels,  clean,  fresh, 
highest  quality.  One  pint,  50  cents;  2  lbs’ 
$1.25  postpaid.  H.  F.  STOKE,  Roanoke,  Va. 

MY  best  clover  honey,  6  lbs.  $1;  12  lbs. 

$1.80  postpaid.  HARRY  D.  BOYER 
Denver,  Penna.  ’ 

ORANGES  AND  grapefruit  direct  from 

grove  to  you  by  prepaid  express.  De¬ 
livery  guaranteed.  1%  bu.  box  $4.80;  %  bu 
*?ushel  basket  $2.50.  SA-HAR-DON 
GROVE,  Clearwater,  Fla. 

HONEY,  SPECIAL:  60  lbs.  extra  good  mixed 

clover  $3.30.  Mild  buckwheat  $3.30.  F  W 
LESSER,  Fayetteville,  N.  Y. 

POPCORN  —  South  American,  shelled,  2 

years  old,  10  lbs.  $1.15;  25  lbs.  $2.50.  Pre¬ 
paid  Yorklrd  Z°ne'  W"  HALBERT-  Oxford, 


CLOVER  honey,  10  lbs.  $1.60;  5 

lbs.  90c;  buckwheat  $1.40  and  80c  postpaid- 
■D  clover  $4.80;  buckwheat  $3.90  here  liquid 
HARRY  T.  GABLE,  Romulus,  N.  Y. 


PURE  MAPLE  SYRUP  $2.25  gallon;  $1  15 

one-half  gallon.  Sugar  cakes  45c  pound 
Maple  cream,  2-lb.  can  $1.10.  Prepaid  third 
zone.  HUGH  MacLAURY,  Harpersfield,  N.  Y 


AVERY’S  GOLDEN  wild  flower  honey,  10 
lbs.  of  this  delicious  honey  $1.50;  5  lbs 
$1  prepaid.  Will  ship  C.O.D.  H.  J.  AVERY] 
Katonah,  N.  Y. 


CLOVER  HONEY,  postpaid  third  zone.  Five 

pound  pail  80cts.;  2  pails  $1.50;  4  pails 
$2.80.  HUGH  GREGG,  Elbridge,  N.  Y. 


BEST  BUCKWHEAT  or  amber  honey  60 
lbs.  $3-2o  NELSON  BROS.  APIARIES, 
93rd  St.,  Niagara  Falls,  N.  Y. 


FL9?I?1Ac.,T?E?  ripened  oranges,  (no  color 

added)  $1  bushel  at  DeLand.  H.  M.  DAVIS 
Rt.  1,  DeLand,  Florida. 


OLD-FASHIONED  farm  sausage  made  lean 
v'’lth  bam_ and  loins.  Three  pounds  $1  post¬ 
paid.  CLARENCE  HALSTEAD,  Wellsburg, 
New  York. 


Miscellaneous 


LAYING  BATTERIES,  17  Makomb  units,  72 
birds  each;  for  sale  reasonably.  STONE- 
LEIGH  FARMS,  INC.,  Carmel,  N.  Y. 


SELLING  9,400-egg  Petersime  electric  in¬ 

cubator,  excellent  condition,  separate 
hatching  compartment,  automatic  h  <midi- 
fier.  Replacing  with  larger  Petersime.  R. 
WALTER  BISHOP,  Guilford,  Conn.  (Tele¬ 
phone  35-3  personal)." 


WANTED  —  Cutaway  or  heavy  new  land 
disc  harrow.  ADVERTISER  1138,  care 
Rural  New-Yorker. 

FOR  SALE  —  4,800  electric  incubator  with 
1,600  hatcher.  Used  only  few  seasons. 
Reasonable.  ADVERTISER  1148,  care  Rural 
New-Yorker. 

FOR  SALE  —  20  inch  attrition  direct  driven 
electric  mill,  line  shafting  fixtures,  eleva¬ 
tors,  com  sheller,  feed  mixer  and  several 
motors  10  H.  P.  and  smaller.  All  in  good 
condition.  VOIGHT  BROTHERS,  Big  Flats, 
New  York. 

SUPERIOR  APRONS,  MARJORIE  FT  .TNT 
Randolph,  Vt. 


WANTED — Mechanical  bird  in  cage;  describe. 

ADVERTISER  1163,  care  Rural  New- 
Yorker. 


FOR  SALE,  25  stanchions,  complete  with 
automatic  water  fountains,  4  box  stalls. 
Louden  pipe  type.  A.  R.  BAKER,  Chappaqua, 
New  York. 


FOR  SALE,  Cletrac  model  E  tractor.  Used 
one  year  at  Farmingdale  Agricultural 
School  and  occasionally  since  then.  Pur¬ 
chaser  may  satisfy  himself  that  tractor  is 
in  good  running  condition  and  not  much 
worn.  Price  $400.  JOHN  B.  OLMSTED, 
Hicksville,  N.  Y. 


Country  Board 


NORTH  COUNTRY  board  offered,  $5  week. 
MARJORIE  FLINT,  Randolph,  Vt. 


The  RURAL  NEW-YORKER 


February  8,  1941 


1 10 


WAYSIDE 

1926  REDS  1941 

3,000  breeding  birds,  all  on  our  own 
farm.  Every  bird  bloodtested  and  free  of 
disease.  15  years  of  careful  conscientious 
breeding  back  of  every  chick  we  sell. 
Day-old  straight-run  chicks  or  sexed  day- 
old  pullets  and  cockerels.  95%  livability 
guaranteed  first  three  weeks.  Our  1941 
prices  are  the  lowest  we  have  ever  quoted. 
Write  for  circular  and  price  list  today. 

WAYSIDE  FARM 
J.  C.  Smith,  Prop. 

R.D.  2,  Box  R,  Middletown,  N.Y. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15.000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul.  Owner 
BOX  R,  -  EXETER.  NEW  HAMPSHIRE 


I  nilll  l|rf»  6,0  E/VC  IMHO*** 

LEHMAN  SifM'V 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) ..  $6.00  $12.00  $1.50 
Bar.  &  W.  Itox,  R.  I.  &  N.  H.  Reds  6.50  8.50  5.00 

H.  Mixed  $5.50;  Leg.  Mixed  $5-100.  CATALOG  FREE. 
Lehman  Strawser  Hatchery,  Box  R,  McAlisterville,  Pa. 

PICTORIAL  CATALOG 

TELLS  STORY  of  Largest  RED 
Breeding  Farm  in  N.  Y.  Breeders 
100*  Pullorum  Clean  for  8  years. 
No  Reactors!  Douglaston  Western 
N.  Y.  Contest  averages  : 

13  Bird  Pen  —  233.3  Eggs; 
20  Bird  Pen  — 227.1  Eggs. 
(Compare  with  general  contest 
average  194  eggs.)  Write  for 
catalog  —  prices.  Sexed  chicks 
available, 

DOUGLASTON  MANOR  FARM 

R.  D.  3  .  Pulaski,  N.  Y. 


^  FOR  PROF/r  A  j.  'yj 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  .  $6.00  $12.00  $3.00 

White  Rocks  .  7.00  9.00  6.00 

B.  Ply.  Rocks  &  R.  I.  Reds  _  7.00  9.00  6.00 

New  Hampshire  Reds  .  7.50  10.00  6.50 

Heavy  Mixed  .  6.00  8.00  5.50 

All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method 
We  pay  all  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 

Catalog.  Cash  or  C.O.D..  R.  W.  ELSASSER 

POULTRY  FARM,  Box  R,  McAlisterville,  Pa. 


^  CLEAR  SPRING  CrllCKt 


95%  Guar.  Pullets 

_ 100%  live  del.  _ 

Large  Type  English  Leghorns  . .  $6.50 
Bar.  &  Wh.  Rocks,  R.  I.  Reds  7.00 

Red-Rock  Cross  .  8.00 

N.  H.  Reds  . 

Heavy  Mixed  .  6.00 

AI1  Breeders  Bloodtested.  Postpaid.  _ 

It  will  pay  you  to  get  our  1941  FREE  Catalog  of 
31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner,  Box  49,  McAlisterville,  Pa.' 


Str. 

Pult’s 

Ckls. 

100 

100 

100 

$6.50 

$13.00 

$3.50 

:  7.00 

10.00 

7.00 

8.00 

11.00 

7.00 

10.00 

13.00 

7.00 

6.00 

9.00 

6.50 

Cash  or  C.  O.  D. 


Vkillywood  White  Leghorns 

— R.O.P.  Sired  CHICKS  AT  NEW  LOW  PRICES— 
Write  today  for  FREE  Catalog  describing  our  Breed¬ 
ers.  Day  Old  Chicks-Sexed  Pullets-Cockerels.  Heavy 
producers  of  large  white  eggs.  Also  Grade  AA 
Chicks  as  low  as  $6.50  per  100;  Pullets  $13.00-100. 
C.  M,  SHELLENBERGER,  Box  34,  Richfield,  Pa. 


N.  H.  EGG  BRED  CHICKS 

New  Hampshire  baby  chicks  for  sale  at  $9.00  per  100. 
Prepaid  100%  live  delivery  guaranteed.  All  stock  on 
N.  H.  official  state  pullorum  passed  and  clean  list. 
Profitable  fall  and  winter  layers.  Circular  free. 

ARTHUR  B.  COLBY,  559  So.  Main,  Manchester,  N.  H. 


SANDY  KNOLL  CHICKS 

100%  live  del.  Postpaid.  Large  100  500  1000 

Type  S.C.W.  Leg.  Pullets  (95%) .  .$12.00  $60.00  $120 

Large  Type  Leghorns .  6.00  30.00  60 

Day  Old  Cockerels .  2.00  10.00  15 

Rocks  $6.50-100;  N,  H.  Reds  $7-100;  Catalog  Free. 
Sandy  Knoll  Hatchery,  Box  73,  McAlisterville,  Pa. 


Ottcul"  A  GUIDE  for 


POULTRY 


INTERNATIONAL 
Poultry  Guide 

for 

FLOCK  SELECTION 

Proft.L.F  .Payne, H.M.Scott 

HERE  IS  the  book  every 
person  raising-poultry  for 
profit  has  been  wanting. 
An  official  guide  on  pro¬ 
duction  bred  poultry.  It 
takes  the  guess  work  out  of 
...  culling  and  flock  selection  —  set3 
a  definite  guide  for  you  to  follow  — one  that  leads  to 
better  flocks  and  better  profits.  Let  this  book  tell  you — 


•  HOW  TO  GET:  Better  hatching  eggs  — Better 
baby  chicks  —  Less  losses  on  producing  hens 
—Earlier  feathering  strains. 

•  HOW  TO  PREVENT:  Small  eggs- 
Crooked  breasts  — Bare  backed 
broilers,  etc.,  etc. 

•  DESCRIBES:  All  important 
breeds  —  How  to  select  pro¬ 
duction  flocks  — How  an  egg  is 
formed,  etc.,  etc. 


THE  RURAL  NEW-YORKER 

131  W.  30th  SI..  New  York  City 


Publisher’s  Desk 


In  June,  1939,  my  husband  Hugo 
Johnson  sold  a  cow  to  a  David 
Farrell,  a  cattle  dealer  in  Brewster, 
N.  Y.,  for  $55.  Farrell  paid  $10 
cash  on  account  and  sold  the  same 
cow  the  same  day  to  a  dairy  in 
Pawling.  Mr.  Johnson  approached 
Farrell  several  weeks  after  the  deal 
asking  him  to  pay  the  $45  balance. 
Farrell  always  told  hard-luck  stories 
and  we  never  got  the  money.  Last 
Winter  my  husband  became  sick  and 
since  that  time  I  have  been  trying 
to  collect  this  debt  myself.  I  have 
written  to  Mr.  Farrell  asking  him 
to  settle  the  matter,  but  he  has  never 
replied.  I  have  taken  the  matter 
up  with  a  lawyer,  but  he  advises  me 
that  I  will  find  it  difficult  to  collect 
from  Mr.  Farrell.  I§.  there  anything 
you  can  do  to  assist  us  in  this 
matter?  e.  j. 

New  York 

Several  letters  have  been  written 
to  David  Farrell  of  Brewster,  N.  Y., 
regarding  this  account  but  he  has 
not  replied  to  any  of  them.  Besides 
none  of  our  letters  have  been  re¬ 
turned,  which  means  that  Mr. 
Farrell  has  received  them.  In  view 
of  the  circumstances,  we  feel  that 
our  readers  should  be  advised  of  this 
particular  transaction. 

Howard  Colwell  Hopson  was  con¬ 
victed  on  17  counts  of  mail  fraud 
and  absolved  of  a  conspiracy  charge. 
He  was  given  a  sentence  of  imprison¬ 
ment  for  five  years  for  stealing 
$20,000,000  from  the  Associated  Gas 
and  Electric  system  which  he  had 
been  running  for  17  years.  His 
tangled  affairs  had  been  under  the 
inspection  of  the  government  for 
several  years  and  covered  territory 
from  Canada  to  Florida  and  from 
Missouri  to  the  Philippine  Islands. 
He  had  sold  stock  to  many  elderly 
people  taking  their  gilt  edge  stock 
and  giving  them  stock  on  what  was 
represented  to  be  high  class  proper¬ 
ties,  but  as  a  matter  of  fact,  it  was 
brought  out  at  the  trial,  he  did  not 
have  any  physical  property  and  all 
his  company  owned  was  the  common 
stock  of  the  operating  company.  It 
was  said  that  sales  of  about  50  differ¬ 
ent  kinds  of  associated  securities  be¬ 
came  so  great  that  in  1929  a  branch 
post  office  was  set  up  to  handle  the 
volume  of  Hopson’s  mail.  The  stock 
was  marketed  to  outside  customers 
as  well  as  employees.  The  company 
is  being  reorganized  under  the 
bankruptcy  act  with  the  value  of 
the  stock  in  doubt. 


I  bought  some  shares  in  1919  from 
the  Benford  Auto  Products  Inc.  They 
were  incorporated  under  the  laws  of 
Delaware.  I  never  received  any 
answers  to  my  letters,  Could  you 
tell  me  if  the  shares  are  of  any 
value?  E.  M.  Benford  is  president. 

New  York  p.  b. 

This  company  is  no  longer  in 
existence.  It  failed  to  pay  taxes  and 
the  State  of  Delaware  states  it  be¬ 
came  void  and  inoperative  March 
18,  1925  and  in  January  1926  was 
proclaimed  for  non-payment  of  taxes. 
The  officers’  addresses  were  given  as 
Mt.  Vernon,  N.  Y.  Some  years  ago 
we  had  many  complaints  in  con¬ 
siderable  amounts  against  E.  M. 
Benford  of  Mt.  Vernon,  N.  Y.,  be¬ 
cause  he  neglected  to  pay  farmers 
for  eggs  shipped  him.  We  could  not 
collect  any  of  the  claims  and  we 
made  several  references  to  him  in 
this  column. 


Referring  to  the  many  recent  com¬ 
plaints  regarding  agents  who  claim 
to  represent  responsible  companies 
who  have  sent  them  out  to  make 
repairs  on  equipment,  one  of  the 
Better  Business  Bureaus  confirms  the 
warning  we  have  published  pre¬ 
viously  in  this  column.  They  say  that 
furnace  repair  racketeers  are  active 
and  the  Bureau  has  had  complaints 
that  after  being  given  a  job  to  repair 
or  clean  a  furnace,  the  repair  man 
would  tear  it  apart  and  report  that 
it  could  not  be  repaired  and  en¬ 
deavored  to  sell  a  new  furnace  to 
the  party.  We  have  had  similar 
complaints  about  roofing  jobs.  It  is 
always  wise  to  get  estimates  from 
more  than  one  firm  and  compare 
them.  Also,  the  Bureau  suggests,  in¬ 
sisting  on  a  written  agreement  stat¬ 
ing  the  exact  repairs  that  are  to  be 
made  and  the  total  cost  before  the 
work  is  started,  not  after.  You  are 
entitled  to  this. 


Last  Summer  my  son  answered  an 
advertisement  in  “News,”  drawing 
a  picture  for  a  contest  and  sent  it  in 
and  the  school  sent  a  man  stating 
he  got  97  per  cent  on  his  drawing 
and  wanted  him  to  take  a  course. 
After  a  long  talk  my  son  signed  for 
the  course  and  inside  of  a  week  he 
was  laid  off  from  his  work  and 
could  not  make  a  payment  nor  did 
he  continue  to  take  the  course.  Now 
they  are  going  to  sue.  My  son  just 
got  work.  He  is  also  subject  to  the 
draft  and  is  my  only  support..  When 
I  had  my  daughter  with  me,  it  cost 
her  plenty  in  the  Franklin  Institute 
course  and  she  did  not  get  any  work. 
Please  let  me  hear  from  you.  The 
drawings  appeared  in  the  paper  and 
like  all  other  contests  gives  money 
for  prizes  first  to  get  their  victims. 

New  York  mrs.  e.  g. 

When  the  signature  was  put  on 
the  contract  for  the  course,  the  young 
man  became  liable  and  the  school  is 
within  its  right  to  go  into  court  and 
sue  on  this  signed  contract.  Some 
of  the  schools  send  out  a  series  of 
dunning  demands  and  threaten  suit 
but  finally  drop  the  whole  matter. 
Some  schools  sell  the  contract  to  a 
collection  agency  often  a  part  of 
their  own  organization  —  and  the 
agency  threatens  suit.  On  a  signed 
contract  they  can  sue  but  in  order 
to  do  so  a  court  summons  must  be 
served  and  it  is  sometimes  well  to 
wait  and  see  if  they  do  go  to  that 
extreme.  The  best  plan,  however, 
is  not  to  be  hurried  or  flattered  into 
signing  agreements  for  there  is  no 
need  for  haste.  The  company  is  not 
doing  you  a  favor,  you  are  doing 
them  one. 


Can  you  tell  me  if  the  North 
American  Accident  Insurance  carried 
by  the  American  Agriculturist  are 
good  policies  or  not.  We  were  think¬ 
ing  of  taking  some  of  them  up  but 
owing  to  the  fact  that  they  are  so 
cheap  and  so  much  coverage  we  were 
in  doubt.  j.  l. 

New  York 

We  have  had  so  many  complaints 
from  people  who  have  purchased 
insurance  sponsored  by  the  American 
Agriculturist,  and  who  were  keenly 
disappointed  at  the  failure  to  collect 
under  the  terms  of  the  policy,  that 
we  cannot  advise  anyone  to  put  their 
money  into  them.  These  policies  are 
limited.  They  are  so  marked  but  the 
purchaser  is  lead  to  believe  that  he 
is  fully  covered  by  insurance  only 
to  find  his  particular  accident  fails 
to  come  under  the  provisions  of  the 
policy  and  he  cannot  collect.  Read 
your  policy  —  even  the  fine  print. 
Understand  the  conditions  yourself. 
Don’t  take  anyone’s  word  for  them — 
you  are  paying  for  protection  and 
you  are  entitled  to  know  the  full 
extent  of  that  protection.  Insurance 
policies  can  not,  under  the  insurance 
law  of  New  York,  be  sold  in  connec¬ 
tion  with  any  publication. 


I  am  enclosing  a  letter  from 
Frank  Singer,  1451  Broadway,  New 
York  City,  regarding  an  account  to 
my  credit  which  he  will  collect.  I 
know  of  no  such  account  and  I  would 
appreciate  any  information  you  can 
get  regarding  Singer  and  his  busi¬ 
ness.  J.  H.  H. 

New  York 

Frank  Singer  represented  to  the 
reader  that  he  might  be  entitled  to 
the  proceeds  of  an  account  that  had 
been  unclaimed  for  20  years  and 
offered  to  investigate  and  collect  on 
a  one-third  percentage.  We  could  not 
get  any  information  from  Mr.  Singer 
as  to  what  constituted  the  account 
and  were  unable  to  help  our  reader. 
Mr.  Singer  has  desk  and  telephone 
privileges  at  the  address  given  but 
none  of  those  in  charge  of  the  office 
could  give  information  in  regard  to 
him.  It  would  be  like  buying  a  pig 
in  a  poke  to  contract  to  pay  any 
money  without  full  advice  about 
the  entire  supposedly  unclaimed 
account. 


[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


«^|ULSH  FARMf  CHICKlffl 


V5.TS1  All  Breeders  carefully  culled  &  ] 

Blood  Tested.  Order  direct  from 
ad.  or  write  for  our  new  catalog. 
Satisfaction  &  safe  arrival  guaranteed. 
Shipments  Mon.  &  Thurs.— Unsexed  Pullets,  Cockerels. 
Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

Bl.  or  Buffi.  Leg.,  Aneonas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7.00 

Wh.  Wyand..  R.  I.  Reds,  Red-Rocks  7.50  9.50  7.00 
New  Hampshires,  Rock-Red  Cross..  7.50  10.50  7.00 
SPECIAL  GRADE  A.  MATINGS 

White  &  Black  Leghorns . 10.00  17.00  4.00 

Bar.  Rocks  &  New  Hampshires. ...  1 1.00  14.00  7.50 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM.  Box  R,  Port  Trevorton,  Pa. 


CLEMENTS  £, 

■  ■  ■  mm  mm  mm  CUSTOMERS] 

Beg  j§  §j  |£K  Kb  acclaim  Clem- 1 
■  ■■Kilmw  ents  unusual! 

Reds,  Barred  Rocks,  White  Rocks,  I 
Clem-Rock  Cross  chicks  and  Clem-| 

Cross  Baby  Pullets.  Bred  fori 
profitable  results.  Pullorum  clean.  State  f 
erredited.  Catalog  tells  about  “co-operative  savings’* 
plan.  Buy  from  Clements  this  year  and  be  sure  of 
the  best.  Write  today. 

CLEMENTS  BROS.  FARMS, 

Box  25,  Winterport,  Maine 


QUALITY  CHICKS 


Hatches  Tuesdays  &  Thursdays  Non-Sex  Pits.  Ckls. 
Pullets  95%  accurate  guar.  TOO  100  100 

Large  Eng.  S.  C.  Wh.  Leghorns.  ..  .$6.50  $13.00  $2.50 
B.  &  W.  Rox,  R.I.  Reds,  Rox-Red  Cr.  7.00  10.00  7.00 

Special  Bred  N.  H.  Reds . 10.00  13.00  8.00 

H.  Mix  $6-100?  100%  live  del.  P.  Paid.  All  Breeders 
Blood  Tested.  Antigen  Method.  Write  for  Free 
Catalog  with  actual  Photos  of  our  Poultry  Plant. 

McAlisterville  hatchery 
Edgar  C.  Leister,  Owner,  Box  II,  McAlisterville,  Pa. 


Rocks  -  Reds  -  Crossbreds 
Hatched  from  Pullorum  Clean  Breeders 

Guarantee  Protects  You.  Early  Order  Discount. 
"Write  for  Catalog  and  Prices. 
TAYLOR’S  HATCHERY,  Box  R.  LIBERTY,  N.  Y. 


SHIRK’S  QUALITY  CHICKS 

From  Blood  Tested  Breeders.  Electric  Hatched 

PULLETS  GUAR.  95% 

Will  ship  Cash  of  C.O.D. 

Large  Type  English  Leghorns . . . 

Bar.  &  Wh.  Rocks,  R.  I.  Reds. 

Red-Rock  &  Rock-Red  Cross .... 

New  Hampshire  Reds  (Special).. 

Heavy  Mixed . 

Hatches  Tues.  &  Thur.  100%  live 
direct  from  ad.  or  write  for  Free  Cir.  giving  full 
details  of  our  Quality  Chicks.  SHIRK’S  HATCHERY, 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville,  Pa. 


Unsex.  Pults.  Ckls. 

100  100  100 
.$6.50  $13.00  $2.50 
.  7.00  10.00  7.00 

.  7.00  10.00  7.00 

.  9.00  13.00  8.00 

.  6.00  8.00  5.00 

del.  Prepaid.  Order 


ELLERVILLE  CHICKS 

SPECIAL  QUALITY  — All  breeders  care¬ 
fully  culled  &  blood-tested.  Order  direct 
from  ad.  or  write  for  our  new  catalog.  Sat¬ 
isfaction  &  safe  arrival  guaranteed.  Will 
ship  C.  O.  D.  if  desired.  100  500  1000 

_  Large  Type  S.C.W.  Leg.  .$6.50  $32.50  $65 
White  &  Barred  Plymouth  Rocks  ....  6.50  32.50  65 

New  Hampshire  Reds  .  7.00  35.00  70 

Quality  Heavy  Mixed  .  6.00  30.00  60 

Large  type  Sex  Leg.  Pits.  (95%  guar.)  13,00  . 

Leg.  Cockerels  $2.00.  32  Years  Hatching  experience. 

W.  A.  LAUVER,  Prop.,  Box  R,  McAlisterville,  Pa. 


The  Premier  strain  of 
great  dual-purpose 
breed.  Heavy  layers — 
wonderful  for  meat. 
Hardy  chicks  from 
our  5,000  Vt.  U.  S. 
Pullorum  Clean  Breeders.  Sexed  Baby  Pullets 

and  Cockerels.  CHAMBERl|N  POULTRY  FARMS 


R.  F.  D.  6, 


West  Brattleboro,  Vermont 


Approvi 


CHICK  EDEEI 
ALMANAC  rnEE« 

Haa  115  pictures,  33  p  JA 
articles;  lowest  prices  lead-JpftHV 
Tng  breeds  chicks,  also  day-old 
pullets,  males  and  hybrids.  U.S. 

Credit  Plan.  World's  largest  hatcheries. 


COLONIAL  POULTRY  FARMS,  MARION,  OHIO 


QUALITY  CHICKS 


Utility  Leghorns  and  Heavy  Assorted . .  $6.50 

A.  A.  GRADE  LEGHORNS .  7.50 

N.  H.,  R.  I.  Reds,  Barred  and  Wh.  Rocks .  7.00 

A.  A.  SEXED  LEGHORN  PULLETS .  12.00 

Heavy  Pullets .  9.00 

Leghorn  Ckls.  $2.50-100;  Heavy  Cockerels .  6.00 


Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 


•  YOU  CAN  MAKE  l 

PLENTY  OF  EXTRA  MONEY  taking  order  for  Sieb’s 

quality  baby  chicks.  Experience  unnecssary.  We  deliver 
and  collect.  Commission  paid  daily.  Sales  outfit,  in- 

sfnipfinn^  frpp 

SIEB’S  HATCHERY.  Dept.  900,  LINCOLN,  ILLINOIS 


#Bnm£ 


mmmmmmmmmm*  iami,  ucii.a  luatcu  nuu  l  .  XVXUiUs. 

Every  Breeder  Bloodtested,  Prices  Straight  Run  $6.50- 
100;  95%  Pullets  $13-100;  Cockerels  $2-100.  Im.  del. 
Cir.  Free.  North  Side  Poultry  Farm,  Box  R,  Richfield,  Pa. 


MEA00WBR00K/To»  LEGHORNS 


U.S.  CERT.  SIREDCHICKS  100*  Blood-Tested. 

ST.  RUN  CHICKS  $7.-100.  Cockerels  $2.00-100 

DAY  OLD  PULLETS  (95*)  .  .  $13.45-100.  Prepaid  Del 
Also  BLACK  LEGHORNS  and  RED-LEG  Hybrids.  Catalog  Free- 

MEADOWBROOK  POULTRY  FARM,  R  9,  RICHFIELD.  PA. 


EWING’S  ENGLISH  WHITE  LEGHORNS 


Are  the  product  of  a  quarter  century  of  importing  and 
breeding  from  Tom  Barron's  Best.  Old  Hen  Breeders, 
Also  a  mating  of  Kauders  Leghorns.  We  offer  you 
husky  chicks  from  our  own  healthy  breeding  flocks. 
Write— R.  T.  EWING  &  SON  ATLANTIC,  PA. 


Me  Loughlin  Leghorn  Chicks  &Me«dctio£ 

Longevity.  Seven  time  New  York  R.O.P.  champions  in 
average  production.  U.  S.  Pullorum  Clean.  Free  circular. 

McLoughlin  Leghorn  Farm  Cha{f™  £ernkter- 

NEW  HAMPSHIRES  Famous  for  production, 

By  Gadd-They’re  Good! 

SJVi ,.!?n.<lan£e  of  health.  Pullorum  Free.  Write  today. 

1 QOMAS  B.  GADD,  Box  R,  Plymouth.  N.  H. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page. 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  os  Thursday,  10  A.  M. 
9  days  in  advance  of  date  of  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  to  Rent,  etc. 


HOLLAND  FAMILY  desires  dairy  farm  for 
rent  or  salary;  also  caring  of  a  herd  of 
40  cows  considered.  New  Jersey  preferred. 
ADVERTISER  1154,  care  Rural  New-Yorker. 


ACREAGE  —  Two  to  20  acres,  $25  acre  and 
upward.  Low  monthly  terms.  SAFRANEK, 
Vineland,  N.  J. 


FARM  —  50  acres  wood,  30  acres  clear,  good 
house,  large  bam,  water  at  door;  7  miles 
Saratoga;  good  schools.  Sell,  rent  or  propo¬ 
sition  me.  HENRY  BELLMAN,  Fort  Ethan 
Allen,  Vermont. 


FARMS  WANTED,  small  and  large.  Located 
Northern  New  jersey;  also  Orange-Rock- 
land  Counties.  Have  buyers.  Send  details. 
STAEHLIN  FARM  AGENCY,  275  Madison 
Ave.,  Paterson,  N.  J. 


WANT  TO  rent,  option  of  buying,  house,  6 
rooms,  good  condition,  hard  roads,  elec¬ 
tricity;  preferably  modem  chicken  houses. 
ADVERTISER  1079,  care  Rural  New-Yorker. 


FLORIDA  FARM,  75  acres  rich  land,  paved 
highway,  most  crops,  including  tobacco, 
corn,  cotton.  Small  bungalow,  two  tobacco 
barns.  Price  $3,800,  easy  terms.  A.  G. 
FABRICK,  Route  3,  Gainesville,  Fla. 


WARWICK,  N.  Y.,  10  acre  fruit  and  poultry 
farm,  landscaped  grounds,  7  room  house, 
steam  heat,  electricity,  bath;  houses  for 
1,000  poultry;  4  room  bungalow.  Price  $6,500. 
HARRY  VAIL. 


FOR  SALE  —  Eight  room  house,  electricity, 
barn,  brook,  one  acre;  $3,000.  HARRY 
VAIL,  Warwick,  Orange  Co.,  New  York. 


FOR  SALE  —  108  acres,  buildings,  poultry- 
house,  woods?  hard  surfaced  road.  MRS. 
ARTHUR  KARIKKA,  127  College  Ave., 
Ithaca,  N.  Y. 


FOR  LEASE  or  operation  on  shares;  dairy 
farm,  Litchfield  County,  Connecticut;  160 
acres  pasture  and  tillage;  new  tenant  house 
with  all  conveniences.  Prefer  tenant  owning 
herd  and  equipment.  ADVERTISER  1085, 
care  Rural  New-Yorker. 


261  ACRE  farm,  one  of  the  best  in 
Washington  County.  EARLE  A.  HOWARD, 
Eagle  Bridge,  N.  Y. 


PAYING  AND  comfortable  farm  home,  with 
stock  and  equipment  $27,000,  half  cash. 
ADVERTISER  1129,  care  Rural  New-Yorker. 


240-ACRE  retirement  farm  and  good  home. 

On  gravel  highway  bordering  large  stream. 
Nestled  in  the  foothills  of  the  Berkshire 
Mountain  Range.  High  elevation,  all  Winter 
and  Summer  sports  available.  Attractive 
farmstead,  slate  roofs,  piped  water,  elec¬ 
tricity  installed  furnace  heat,  double  deck 
poultry  house.  $4,000.  FEDERAL  LAND 
BANK,  Springfield,  Mass. 


FARM  FOR  sale  on  account  of  illness, 
Rensselaer  County,  N.  Y.;  about  176  acres, 
10  acres  woodland,  500  apple  trees,  good 
soil,  all  land  under  cultivation,  one  11-room 
house  with  modern  improvements,  one  6- 
room  house,  3  large  barns,  7  small  barns. 
Price  $12,000  or  exchange  for  some  property 
in  Westchester  County,  N.  Y.  Write  to  H. 
DINUNZIO,  501  Fifth  Ave.,  N.  Pelham,  N.  Y. 


WANTED  —  Low  priced  dairy  farm  with 
some  stock  and  tools  in  central  or  western 
New  York.  To  be  purchased  on  contract 
like  rent.  Possession  in  Spring.  Owns  some 
stock  and  tools.  ADVERTISER  1133,  care 
Rural  New-Yorker. 


79  ACRE  POULTRY  farm,  city  conveni¬ 
ences;  Ohio.  ADVERTISER  1135,  care 
Rural  New-Yorker. 


TWO  WIDOWERS  will  sell  2  lake  shore 
camps:  one,  15  acres,  12  fruit  trees,  4 
rooms,  fireplace,  as  is,  $600;  other  a  real 
little  home,  cost  $2,200;  sell  or  trade.  Terms. 
Stamp  please.  A.  O.  BLAKE,  Pomona,  Fla. 


FLORIDA — Will  sacrifice  independent  living 
from  general  store  and  Post  Office  in 
beautiful  lake  section.  No  competition, 
present  owner  Postmaster.  Modern  living 
quarters,  apartment,  all  conveniences.  Terms. 
ADVERTISER  1141,  care  Rural  New-Yorker. 


CHICKEN  FARM,  10  acres;  carry  2,000  layers, 
running  water;  10-room  house,  for  $1,500. 
ADVERTISER  1142,  care  Rural  New-Yorker. 


FOR  SALE  —  39  acres,  Fowlerhouse,  tract. 

Wappingers;  approximately  500  feet  facing 
Albany  Post  Road,  400  feet  Hamburgh  Road. 
STEVENS,  263  Hamilton  Ave.,  New  Brighton, 
Staten  Island,  N.  Y. 


WANTED  TO  rent,  stocked  dairy  farm  or 
work  on  share  with  option  to  buy;  less 
than  100  miles  from  New  York.  H. 
ANDERSON,  Hancock  Rd.,  South  Williams- 
town,  Mass. 


FOR  SALE  or  exchange,  roadstand,  itiain 
highway.  A  small  farm  considered  on 
Route  20  between  Albany  and  Syracuse, 
New  York,  or  State  of  Maryland.  BOX  34, 
Southwick,  Mass. 


25  ACRES  good  farm  land  with  dwelling 
and  fresh  water  stream  running  through 
the  property,  situated  on  Montauk  Highway. 
THOMAS  WRIGHT,  Bellport,  L.  I„  N.  Y. 


NEW  YORK,  Ulster  County,  attractive  farm 
of  80  acres  with  good  farm  residence,  all 
necessary  buildings  and  machinery  for 
operation.  Tile  silo  and  tie-up  for  15  cows. 
Close  to  store,  creamery,  and  railroad  sta¬ 
tion.  Price  reasonable.  Address,  FAVOR, 
Kyserike,  Ulster  County,  New  York. 


LARGE  HOUSE  in  thorough  order  on 
Hudson  River  island  near  village.  No 
improvements  nor  access  by  automobile. 
Plenty  good  land,  deep  water  dock,  fire¬ 
wood.  Ideal  for  fisherman,  nursery,  river- 
man  ,  camper  or  naturalist.  Picturesque 
surroundings.  Rent  moderate.  Unusual 
opportunity.  BOX  107,  Selkirk,  N.  Y. 


A-SHO-KAN  DAIRY  farm,  8  room  house, 
modern  barn,  electric  milk  cooler,  19  ties, 
adequate  outbuildings,  conditioned  soil,  74 
acres,  stream,  $8,000;  terms.  Dairy  farm¬ 
stead,  33  acres,  stream,  $3,995;  terms.  A.  F. 
ARTHUR,  Realty,  19  Foxhall,  Kingston,  N.  Y. 
(Older  than  Plymouth).  Centuries  of  Co¬ 
lonial  charm;  3  short  hours’  Manhattan. 


CHICKEN  FARM  wanted,  approximately  25 
acres.  Within  60  miles  of  New  York.  AD¬ 
VERTISER  1145,  care  Rural  New-Yorker. 

WINTER  MEANS  farm  bargains.  Roads 
opening  lovely  mountain  section  15  miles 
Berkshire  Symphonic  Festival  and  Pittsfield 
Ski  trails.  Houses  $1,000  up;  land  with 
brooks,  woods,  views;  $15  acre.  Pictures, 
descriptions.  BERKSHIRE  FARM  AGENCY, 
East  Chatham,  N.  Y. 

FOR  SALE  or  rent,  160  acre  dairy  general 
crop  farm;  35  acres  alfalfa,  30  acres  muck 
river  bottom,  22  acres  woods,  gravel  bed, 
Sheffield  milk  market,  good  buildings, 
electricity  available;  !4  mile  from  town, 
three  cities  near.  Ill  health  reason  for  sale. 
Gravely  loam  soil,  very  productive. 

RAYMOND  BEACH,  R.  D.  1,  Cayuga,  N.  Y. 

6,000  ACRES,  V2  timber,  soft  and  hard 
standing.  Nicest  view  in  state.  Higby  Hill 
Road.  $9,500  cash  required.  MRS.  C.  H. 
MAY,  Marlboro,  Vt. 

WANT  TO  rent  up-to-date  boarding  house 
at  least  30  beds.  Connected  with  dairy 
farm.  Over  100  acres.  Within  60  miles  New 
York  City.  ADVERTISER  1155,  care  Rural 
New-Yorker. 

WANTED — Poultry  farm,  20  acres  or  more, 
hard  surface  road;  at  least  3,000  layers. 
Ready  capacity.  Substantial  down  payment. 
Near  New  York  City.  ADVERTISER  1156, 
care  Rural  New-Yorker. 

WILL  BE  in  Florida  next  April  looking 
for  a  small  place  to  retire  on.  What  have 
you?  ADVERTISER  1157,  care  Rural  New- 
Yorker. 

DAIRY  AND  poultry  farm,  or  building 
lots;  nice  location.  Electricity.  AUSTIN 
TERWILLIGER,  Pine  Bush,  N.  Y. 

160  ACRE  level  fertile  dairy  farm,  22  cows, 
team,  all  tools,  large  basement  barn,  7 
room  house,  bath.  $5,500,  $800  cash.  Four 
chicken  farms,  15  to  60  acres.  Price  cheap, 
immediate  possession.  UNITED  REAL 

ESTATE,  Triangle,  N.  Y. 

FOR  SALE  —  50  acres,  10  rooms,  improve¬ 
ments,  state  road,  near  Newburgh;  farm 
buildings,  200  apple,  buses,  low  price.  GEO. 
HARRIS,  Owner,  196  Broadway,  Newburgh, 
New  York. 

WANTED  TO  lease  with  option  to  buy, 
stocked  and  equipped  general  and  dairy 
farm;  about  200  acres.  Improved  highway, 
electricity.  ADVERTISER  1166,  care  Rural 
New-Yorker. 

FOR  SALE,  equipped  dairy  farm  200  acres, 
level,  good  road,  good  buildings,  elec¬ 
tricity.  Bradford  County.  Easy  terms.  AD¬ 
VERTISER  1169,  care  Rural  New-Yorker. 

WANTED  TO  buy  farm,  about  50  acres, 
equipped.  Connecticut  preferred.  $2,500 
cash.  MARSH,  35  Whittier  Ave.,  Waterbury, 
Connecticut. 

FOR  SALE  15  acre  poultry  farm,  Vineland 
section,  6  rooms,  bath,  heat,  electricity. 
Modern  houses  for  1,000  layers,  all  good 
condition.  Age  compels  sale,  $4,000.  MUNDY, 
Newfield,  N.  J. 

25  ACRES,  state  road,  8  room  house,  barn, 
poultry  houses,  electricity,  running  water; 
$1,500,  cash  $700.  158  acres,  10  room  house, 
bath,  electricity,  spring  water,  tenant  house, 
70  foot  dairy  barn,  approved  stable;  other 
buildings,  wood,  timber;  14  cows,  fine  team, 
machinery;  $6,000,  cash  $1,000.  STARK¬ 
WEATHER,  Grand  St.,  Oneonta,  N.  Y. 

DAIRY  FARM  for  sale,  146  acres  in  the 
Hudson  Valley.  32  stanchions,  120  acres 
tillable.  Large  house  and  barns.  One  mile 
from  village,  Jiard  road.  JAMES  E.  VAN 
STEENBERGIR  R.  F.  D.  2,  Rhinebeck,  N.  Y. 

128  ACRE  farm  for  sale,  3  miles  from  Bath, 
Steuben  County,  New  York.  Good  road. 
Rural  mail  route,  telephone  line,  9  room 
house,  58x66  ft.  barn,  hoghouse,  henhouse, 
brooderhouse,  toolshed,  running  water  in 
both  house  and  barn;  farm  toots  included. 
$3,600,  terms.  4%  interest.  MAHLON 
WALKER,  Bath,  N.  Y. 

FOR  SALE,  $12,000  estate  on  two  state  high¬ 
ways,  gas  station,  five  cottages,  restaurant, 
shower  baths,  city  water  and  gas,  electricity, 
road  stand,  five  acres  land  located  between 
Binghamton  and  Utica,  New  York.  AD¬ 
VERTISER  1172,  care  Rural  New-Yorker. 

CATSKILLS  —  Desirable  farms,  boarding 
houses,  hotels,  tourist  inns,  gas  stations, 
homes;  free  lists.  C.  WEISSEL,  Leeds,  N.  Y. 

FOR  SALE,  modern  convenient  home, 
equipped  poultry  plant,  capacity  2,500  hens, 
78  acres,  electricity,  gas,  running  water, 
tractor,  truck,  3  cows,  improved  road,  V* 
mile  to  village,  near  Olean,  N.  Y.,  and 
Bradford,  Pa.  Information  furnished. 

NELSON  BRIDGE,  Shinglehouse,  Pa. 

FOR  SALE  in  Northern  Westchester,  200 
acres.  Dairy  farm,  woodland  and  pasture, 
orchards.  Good  building  sites.  Four  miles 
to  good  village.  Old  story  and  a  half  house. 
Farm  buildings.  Sacrifice  price.  JAMES  B. 
CRANE,  real  estate  broker,  Katonah,  N.  Y. 

MASSACHUSETTS  UNEXCELLED  markets. 

Dairy  farm  with  15  cent  quart  milk  route. 
Poultry  farm,  sell  or  lease.  Apple  farm, 
Colonial  house,  reasonable.  Photographs. 
GEORGE  COLLESTER,  Springfiled,  Mass. 

WANTED  TO  buy  farm,  pay  off  like  rent. 

Present  owners  to  live  on  farm  while  pay¬ 
ing.  ADVERTISER  1174,  care  Rural  New- 
Yorker. 

FOR  RENT,  new  chicken  houses  accommo¬ 
dating  4,000  hens,  12  good-sized  brooders, 
feeders,  stoves,  water  troughs,  automatic 
lighting  system;  running  spring  water  on 
farm.  Property  located  30  miles  from  New 
York  City,  3  miles  from  Yorktown  Heights. 
MOHANSIC  FARM,  Crompond  St.,  York¬ 
town  Heights,  R.  3,  Peekskill,  N.  Y. 

“DOC”  BENTON,  Otisville,  Orange  County, 
(near  Middletown,  N.  Y.)  offers;  130  acre 
fine  farm  with  lake,  $7,500;  also  95  acre 
dairy,  poultry,  boarding  farm,  $5,500.  Dandy 
19  acre  farm,  all  buildings  $3,800.  Stores, 
hotels,  camps,  gas  stations. 

$250  FULL  price,  cash.  214  acres  near  St. 

Petersburg.  A.  DACHOWSKI,  3713  N.  16, 
Philadelphia,  Pa. 


FARM  104  acres,  fully  equipped,  15  cows, 
2  horses,  all  farming  tools.  Price  $5,000, 
one-half  down.  HERMAN  H.  LaVARNWAY, 
Sunny  Side  Farm,  Camden,  N.  Y. 


WANTED  TO  rent  poultry  farm.  Capacity 
not  less  than  800  layers.  New  Jersey  or 
lower  New  York  preferred.  ADVERTISER 
1179,  care  Rural  New-Yorker. 


FOR  SALE,  village  farm  96  acres,  modern 
improvements,  fully  equipped  with  30 
cows.  Income  1940,  $5,000;  price  $12,000,  one- 
third  cash.  PROSKINE  (owner),  Roxbury, 
New  York. 


180  ACRES,  farming  and  woodland,  one 
shed,  one  house  at  $95  an  acre.  More 
buildings  priced  separate,  can  leave  or  take, 
also  river  land  on  concrete  road  one  mile 
south  of  Route  25.  PROSSER,  Middle  Island, 
New  York. 


HOUSE,  FARM  buildings,  5  acres,  rent  free 
to  handyman;  suitable  chicken,  turkey, 
rabbit  farm.  1,200  feet  above  sea  level. 
Schoharie  County.  ADVERTISER  1180,  care 
Rural  New-Yorker. 


FOR  SALE,  234  acres;  dairy  and  potato  farm 
in  Potter  County,  Pa.  Good  buildings,  near 
town.  Stocked  and  equipped.  Free  gas  and 
electricity  expected  in  Spring.  ADVERTISER 
1183,  care  Rural  New-Yorker. 


SOUTHERN  ULSTER,  12  acres,  apples, 
berries,  woods,  3  room  furnished  cottage, 
electricity;  $900.  O.  S.  JANSEN,  Wallkill, 
New  York. 


ROUTE  32  —  $3,700  and  a  small  mortgage 
buys  120  acre  farm,  ideal  soil,  fast  stream, 
Colonial  house,  26  stanchion  barn,  silo.  Re¬ 
quires  improvements,  electricity  available. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


FOR  RENT — Carmel,  N.  Y.,  250  acres  good 
pasture  land,  Grade  A  dairy  farm,  2  silos, 
1  residence  and  outbuildings,  $100  per  month. 
Long  lease  if  desired.  Write  BOX  B.  M. 
107,  306  West  34th  St.,  New  York  City. 


WANTED  EXCHANGE  8  room  house,  price 
$1,200  or  part  payment.  This  house  is  near 
10  big  manufacturing  plants  and  2  big  ship¬ 
yards,  all  within  1  mile.  One  is  New  York 
shipyard,  Camden,  N.  J.,  4  miles  to  Phila¬ 
delphia.  Plenty  of  work.  We  are  an  elderly 
couple.  We  wish  to  locate  within  70  miles 
from  New  York  City;  Jersey  preferred. 
What  have  you?  Come  and  see  me.  JAMES 
BOWMAN,  829  Charles  St.,  Gloucester  City, 
New  Jersey. 


WANTED  —  New  York  farm,  100  or  more 
acres;  must  have  water,  lake  or  river, 
good  road.  State  full  particulars  first  letter. 
ADVERTISER  1185,  care  Rural  New-Yorker. 


WANTED  TO  rent  with  option  to  buy,  one 
man  farm,  fully  stocked  and  equipped, 
ready  for  business.  Rent  to  be  applied  on 
purchase  price  if  bought.  I  am  39,  lifetime 
experience,  no  liquor  or  tobacco.  Highest 
references  proving  ability,  honesty,  farm 
management.  W.  PAUL  GERHARDT, 
Ghent,  N.  Y. 


FARM  FOR  rent  or  sale.  New  York,  a  right 
proposition  for  the  right  party;  is  a 
real  farm.  Write  at  once  then  see  this  fine 
proposition.  Address,  DE  LUXE  FARM,  Box 
26,  Sussex,  N.  J. 


RESPONSIBLE  PARTY  desires  rent,  option 
purchase,  inexpensive  farm,  suitable  board¬ 
ing  house  within  100  miles  New  York.  Please 
state  price,  full  particulars.  ADVERTISER 
1190,  care  Rural  New-Yorker. 


REAL  BARGAIN,  commuters  6  room  modem 
country  home,  city  convenience,  5%  acres, 
barn,  garage,  chicken  houses,  river  front, 
bathing;  Bergen  County,  9  miles  from  George 
Washington  Bridge.  $9,500,  easy  terms.  Ask 
for  picture  and  description.  JOHN  KARL, 
owner.  Union  St.,  Fairlawn,  N.  J.  Telephone 
Lambert  8-0273-R. 


FARM  WANTED,  about  10  acres,  some  wood¬ 
land,  house  fair  condition,  or  farmland 
only.  Essex,  Passaic  or  Bergen  County.  AD¬ 
VERTISER  1191,  care  Rural  New-Yorker. 


43  ACRE  farm,  2*/2  miles  Port  Jervis,  room 
»  for  1,600  chickens,  running  water,  electri¬ 
city,  9  room  house,  two  car  garage,  bath; 
sacrifice,  must  settle  estate.  JOHN  PALMER, 
R.  1,  Port  Jervis,  N.  Y. 


FOR  SALE,  12  acre  farm,  5  room  house, 
fireplace,  water,  electricity.  Near  river, 
beautiful  view;  $2,500.  TAMPIER,  Hampton, 
New  Jersey. 


150  ACRES,  Lewis  County,  neglected,  elec¬ 
tricity  available,  soft  water,  suitable  poul¬ 
try-dairying.  Buildings,  woods,  hunting  near¬ 
by;  $700.  ADVERTISER  1197,  care  Rural 
New-Yorker. 


300  ACRES,  also  200  acres,  operating  dairy 
farms,  both  fully  equipped,  nicely  located, 
very  desirable.  Also  smaller  properties.  Mail 
requirements.  Terms.  Owner,  SAMUEL 
OTUEL,  Pine  Plains,  N.  Y. 


WANTED  TO  buy,  one  man  farm  with  or 
without  equipment.  Reasonable,  not  over 
100  miles  from  New  York  City.  Please  give 
full  details  in  first  letter.  ADVERTISER  1200, 
care  Rural  New-Yorker. 


AMERICAN  COUPLE  want  low  rent,  modern 
small  home,  suitable  gardening,  poultry, 
or  caretakers’  opportunity.  APT.  23,  3556- 
79th  St.,  Jackson  Heights,  L.  I.,  N.  Y. 


30  ACRES  land  with  beautiful  Colonial  home, 
19  rooms  furnished  with  all  improvements, 
stream,  tennis  court,  bowling  alley;  on  main 
highway,  54  miles  from.  New  York.  For  sale 
or  rent.  ROOM  401,  19  East  48th  St.,  New 
York  City. 


Help  Wanted 


A  MARYLAND  purebred  dairy  farm  can 
use  a  farm  foreman  who  has  demon¬ 
strated  that  he  knows  how  to  grow  crops 
efficiently,  lead  men  under  him,  and  keep 
everything  neat  and  orderly.  Also  can  use 
two  good  farm  hands.  All  must  be  willing 
to  milk  if  necessary,  be  farm  and  livestock 
minded,  love  and  know  how  to  handle 
horses  properly,  understand  the  care  and 
operation  of  farm  machinery  and  tractors. 
Men  who  are  willing  to  work  long  hours 
when  work  is  pressing,  must  be  neat,  clean, 
and  orderly.  If  you  use  liquor  in  any  form 
do  not  apply.  We  even  prefer  to  employ 
men  who  use  no  tobacco.  Good  wages  with 
advancement  and  permanent  employment 
when  ability  is  proven.  When  answering 
give  complete  details  of  yourself  and  past 
employment  with  references.  Thoroughly 
dependable  night  •  .watchman  also  needed 
with  the  above  requirements.  ADVERTISER 
1123,  care  Rural  New-Yorker. 


MOTHER’S  HELPER,  over  18.  own  room;  no 
washing.  Small  family.  $25  start.  Write 
ROOM  306,  291  Broadway,  New  York  City. 


FARM  MECHANIC,  single  or  married,  who 
can  operate  and  repair  modern  machinery 
for.  dairy  farm.  Good  wages,  modern  living 
quarters.  ADVERTISER  1091,  care  Rural 
New-Yorker. 


SINGLE  MAN  for  bam  work  with  purebred 
herd.  Good  milker  desired;  $45  monthly 
with  board  in  modern  quarters.  ADVER¬ 
TISER  1092,  care  Rural  New-Yorker. 


WIDOWER  WANTS  refined  Catholic  house¬ 
keeper,  from  40  to  55  years;  must  be 
willing  to  live  in  country.  ADVERTISER 
1137,  care  Rural  New-Yorker. 


- •  J  ,, - ,  — L  ’  cici aviy 

middleaged  with  dairy  farm  experience. 
No  tenant  house.  Wife  to  do  housework. 
ADVERTISER  1139,  care  Rural  New-Yorker. 


EXPERIENCED  WHITE  houseworker,  family 
four.  $50  month.  Must  cook,  serve.  Give 
age,  weight,  references.  MRS.  M.  MARS- 
LAND,  Mamaroneck,  N.  Y. 


WANTED  —  Single  man  on  small  dairy  in 
New  Jersey;  care  for  6  to  8  cows  and 
work  in  creamery.  Good  living  conditions. 
Must  have  drivers  license.  Start  $30  per 
month.  ADVERTISER  1144,  care  Rural 
New-Yorker. 


COUPLE — Honest,  dependable;  for  family  of 

three  adults;  about  25  miles  from  New 
York;  new  home,  pleasant  private  quarters- 
woman  to  do  cooking,  general  housework- 
man  for  gardening,  occasional  driving’, 
handyman;  splendid  home  for  right  couple- 
must  be  sober,  reliable  and  competent! 
Wages  $75  monthly  to  start;  commence 
about  March  15th.  Write  for  interview  to 
P.  O.  BOX  127,  Larchmont,  N.  Y, 

SINGLE  MIDDLEAGED  man  on  small  dairy 

farm;  $25  month.  WINTHROP  SMITH, 
West  Cheshire,  Conn. 

EXPERIENCED  MARRIED  man  for  retail 

dairy;  pasteurizing,  bottling,  ice  cream 
making  Reference.  ADVERTISER  1146,  care 
Rural  New-Yorker. 

MARRIED  DAIRY  farmer,  good  milker 

mechanical  ability  with  trucks  and  trac¬ 
tors.  Reference.  ADVERTISER  1147,  care 
Rural  New-Yorker. 

WANTED— Experienced  single  herdsman  and 

dairy  farmer;  raise  yourself,  herd  while 
earning  wages;  all  conveniences.  References 
ERNEST  BURLESON,  Bath,  N.  Y. 

WANTED — Experienced  couple,  no  children 
on  dairy  farm;  permanent  position  for 
right  couple.  ADVERTISER  1149,  care  Rural 
New-Yorker. 


WANTED  FOR  New  England  dairy  farm 
good  single  all  around  farm  hand.  Must 
be  ambitious  and  honest,  preference  to  one 
experienced  in  dairy  room  work,  pasteuriz¬ 
ing  and  running  small  retail  route.  Give 
references  and  wages.  ADVERTISER  1150 
care  Rural  New-Yorker. 

ELDERLY  MAN,  light  chores,  poultry  farm 

private  cabin,  make  own  meals.  State 
wages  and  particulars.  ADVERTISER  1151 
care  Rural  New-Yorker. 

WANTED— Experienced  man  or  boy  on  farin' 

to  help  feed  chickens  and  do  chores;  must 
be  experienced.  Kind  treatment  and  a  good 
home;  state  wages.  ADVERTISER  1152, 
care  Rural  New-Yorker. 

TRACTOR  OPERATORS  wanted  March  1. 

.  First-class,  all-around  men,  experienced 
m  handling  large  equipment.  Steady  work 
long  hours  in  season.  Real  opportunity  for 
thrifty,  ambitious  men.  Apply  to  W  T 
SCHEFFER,  Seabrook  Farms,  Bridgeton, 
New  Jersey.  ’ 

WANTED  —  White  girl,  cooking,  housework, 

some  laundry.  Two  adults,  one  child.  $40 
per  month,  own  room  bath.  JENSEN  103 
Hampshire  Rd.,  Syracuse,  N.  Y. 

WILLING,  INTELLIGENT  housekeeper,  good 

cook,  understands  children;  separate  room 
bath,  permanent  position,  good  home,  $50 

Cottage,  N  Y.  ^  BIGELOW»  Valley 

WANTED  —  Old-fashioned  farmer  for  fully 

equipped  farm  near  Poughkeepsie.  Brand 
new  six  room  house,  all  conveniences.  Give 
^  details  with  references.  Write  ADVER¬ 
TISER  11d3,  care  Rural  New-Yorker. 

DELAVAL  SINGLE  unit  operators  and 

strippers;  must  handle  55  cows  three  times 

adwhtiIfb  ff-°n  per  ™onth  and  board. 
ADVERTISER  1159,  care  Rural  New-Yorker. 

SINGLE  MAN  with  some  poultry  experi- 

ence  to  assist  on  commercial  poultry  farm 
m  capitol  district.  Give  age,  education  ex- 
perience  and  wages  expected.  ADVERTISER 
1160,  care  Rural  New-Yorker. 

FARM  COUPLE,  no  children.  Man  for  gener- 

al  farm  work.  Wife  cook,  laundress,  part 
housework  owner’s  small  family  only. 
Excellent  private  living  quarters  owner’s 
house  all  modem  conveniences.  Wages 
reasonable.  Good  opportunity,  permanent 
people.  Give  full  particulars,  wages  ex- 
peeled  first  letter.  References  required. 
PENDELLA  FARMS,  Newtown,  Bucks 
County,  Penna. 

WANTED  IMMEDIATELY,  working  farm 
manager,  small  family.  Grade  A  dairy 
farm  near  Albany,  with  Guernseys.  High 
milk  producer.  Experienced  field  grain 
grower,  farm  machinery,  poultry.  Wages  $75 
per  month  with  cash  bonus.  Privileges  10 
room  house,  city  conveniences,  electricity 
firewood,  milk  and  garden.  Give  particulars’ 
age,  last  employer,  references.  Write  AD¬ 
VERTISER  1161,  care  Rural  New-Yorker. 

EXPERIENCED  MARRIED  man  to  manage 
large  farm.  Complete  knowledge  of  ma¬ 
chinery,  cattle,'  poultry  farm,  records.  Some 
welding,  steam  engineering.  ORVILLE 
MATTHIES,  Withee,  Wis. 


GENERAL  HOUSEKEEPER,  7  room  house 
in  Scarsdale;  two  small  children.  Young 
woman  with  experience  preferred.  State 
salary.  ADVERTISER  1136,  care  Rural  New- 
Yorker. 


WANTED  —  Refined  reliable  housekeeper, 
complete  charge;  3  children.  No  laundry 
or  heavy  work.  N.  J.  PERRY,  R.  F.  D„ 
Ringoes,  N.  J. 


FAMOUS  RESTAURANT  wants  middleaged 
farmer,  care  for  4  cows  and  raise  garden 
truck  for  restaurant  use.  Also  require  good 
woman,  pastry  cook  and  several  cultured, 
attractive,  smart  girls  for  dining  room 
service.  S.  C.  WOOD,  Noank,  Conn. 


Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  109. 


Safe  Convoy 


DOWN  your  pasture  brook  rides  a  convoy.  No 
armored  fighter  is  mother  duck,  but  she’s  the 
devoted  guardian  of  her  fluffy  brood  while  it 
needs  her  care  and  protection.  She  relies  on  the 
very  safety  and  security  that  you  yourself  enjoy. 

Security  for  your  home  .  .  .  safety  in  your 
way  of  farming  .  .  .  those  are  phrases  that 
carry  new  force  in  this  new  day.  Safe  convoy 
through  troubled  times,  now  or  in  the  future 
.  .  .  safe  journey,  perhaps  through  debts  and 
low  prices  .  .  .  that’s  the  task  of  every  man  for 
his  family,  his  home,  and  his  farm. 

“Safe  farming”  means  something  different  to 
every  farmer.  What’s  best  for  one  may  not  be 
best  for  the  next.  But  farming  is  more  than  a 
way  to  make  a  living  .  .  .  it’s  not  alone  a 
matter  of  balance  sheets  and  financial  state¬ 
ments.  A  farm  is  a  home  as  well  as  a  business. 
That’s  why  the  safety  of  your  way  of  farming  is 
your  biggest  contribution  to  the  well  being  of 
your  family  and  your  nation,  now  or  any  time. 

The  Northeast  is  well  suited  to  “safe  farming” 
.  .  .  has  its  own  advantages  that  all  its  farmers 


enjoy.  It  is  small,  yet  it  has  279  cities  of  10,000 
people  or  more.  To  these  nearby  markets  our 
farms  supply  dozens  of  crops  and  products.  The 
Northeast  is  also  aided  by  its  soils  and  climate; 
it  doesn’t  have  to  carry  all  its  eggs  in  one  basket. 

Credit,  too,  is  a  part  of  this  picture.  Half  the 
farmers  in  the  Northeast  are  out  of  debt,  but 
the  other  half  are  not  entirely  so.  Many  of  their 
owners  use  long-term  Land  Bank  loans  to  help 
reduce  the  risk  of  paying  for  their  homes.  Land 
Bank  credit  is  the  kind  that  fits  well  with  “safe 
farming”  .  .  .  the  kind  that  helps  make  the 
Northeast  ever  more  a  good  place  to  live  .  .  . 
a  good  place  to  farm. 


You’ll  want  this  booklet,  ‘'A  Good  Place  to 
Farm.”  It  is  published  as  an  expression  of 
confidence  in  northeastern  agriculture,  and 
contains  a  multitude  of  interesting  facts. 
It’s  free  for  the  asking  from  the  Federal 
Land  Bank.  The  bank  is  the  central  office 
through  which  Land  Bank  loans  are  made 
to  farmers  in  the  Northeast  —  New  England, 
New  York,  and  New  Jersey. 


THE  FEDERAL  LAND  BANK  •  SPRINGFIELD,  MASS. 


I  I  BR  ARY 
ITHACA  N  « Y . 
SEPT  .K  3R  25  10 


I 


Tapping  the  Trees  in  a  New  Hampshire  Su^ar  Orchard 


Photo— Ralph  T.  Pratt,  Warner,  N.  H. 


February  22,  1941 


Re-entered  as  Second-Class  Matter  July  17,  1936,  at  the  Post 
Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879. 


No.  5497 


The  RURAL  NEW-YORKER 


February  22,  1941 


beyond  Corpus  Christi. 
Except  for  about  5,000 
acres,  this  last  section 
depends  on  rainfall. 

Soils 

Vegetable  soils  in  the 
Lower  Rio  Grande  Valley 
are  mostly  dark  colored, 
sandy  loams  and  clay 


Upper:  Water  being  pumped  from  a  deep  well  at  the  rate  of  600  gallons  per  minute  into  a  large 
earthen  reservoir ,  the  base  and  sides  of  which  are  clay.  Lower :  Harvesting  carrots  in  South 

Texas  in  March. 


just  the  time  of  year  when 
Northern  truck  growers  are 
muffled  against  the  chilling 
winds,  and  sitting  by  the  fire 
making  plans  for  the  coming 
season,  their  fellow  growers 
in  South  Texas  are  already  harvesting  their 
share  of  some  of  the  thousands  of  acres  of 
vegetables  planted  last  Fall.  They  are  not 
only  harvesting  but  they  are  still  busy  plant¬ 
ing.  Even  last  Fall,  while  some  of  their  men 
were  planting  cool  weather  crops,  others  were 
probably  harvesting  tomatoes,  peppers  or 
eggplants  or  possibly  all  three.  Winter  instead 
of  being  a  season  of  rest  and  planning  for 
the  future,  is  thus  a  period  of  strenuous  ac¬ 
tivity. 

Summertime  in  South  Texas  is  more  likely 
than  Winter  to  offer  a  period  of  relaxation — 
if  that  is  ever  possible  on  a  real  farm.  How¬ 
ever,  planting  and  harvesting  can  continue 
the  year  around.  In  actual  practice  such  all- 
the-year-round  activity  is  restricted  to  the 
home  garden,  for  most  vegetables  grown  on 
a  large  commercial  scale  are  only  profitable 
when  they  are  not  being  produced  in  large 
quantities  elsewhere.  In  general,  the  late  Fall, 
Winter,  and  Spring  months  represent  the 
period  of  intensive  harvesting.  This  is  the 
period  during  which  spinach,  cabbage,  cauli¬ 
flower,  broccoli,  dandelion,  carrots,  beets, 
onions,  etc.,  flow  northward  by  train  and 
truck  and  carry  the  name  of  Texas  to  nearly 
all  sections  of  the  United  States. 

More  Than  One  Section 

There  are  several  sections  contributing  to 
the  supply  of  Winter  vegetables  from  South 
Texas.  First,  there  is  the  Lower  Rio  Grande 
Valley,  which  is  often  mistakenly  thought  of 
by  many  people,  even  in  Texas,  as  the  only 
section  producing  vegetables  in  the  Winter 
months.  As  the  word  “Lower”  denotes,  this 
area  is  located  along  the  lower  reaches  or 
what  is  really  the  delta  of  the  Rio  Grande. 
Although  representing  in  area  only  a  small 
portion  of  Texas,  it  is  actually  larger  than 
Delaware,  being  over  1,280,000  acres  (2,000 
square  miles)  in  extent.  It  is  in  the  shape 
of  a  triangle  with  the  short  base  extending 
northward  from  Brownsville  along  the  coastal 
region,  and  one  long  side  lying  along  the 
north  bank  of  the  Rio  Grande  as  far  as  Mission, 
which  forms  the  apex.  This  town  is  about 
75  miles  from  the  mouth  of  the  river. 

About  130  miles  up  the  Rio  Grande  from 
Mission  is  another  vegetable  producing  area 
around  Laredo,  Texas.  Here  around  10,000 
to  15,000  acres  of 
vegetables  are  plant¬ 
ed  each  year.  Still 
farther  up  the  river 
is  the  Winter  Garden 
Region.  Actually,  the 
greater  portion  of 
this  region  lies  in 
the  Nueces  Valley  in 
Zavala  and  Dimmit 
Counties  around 
Crystal  City  and 
Carrizo  Springs,  and 
only  that  portion  just 
south  and  north  of 
Eagle  Pass  is  ad¬ 
jacent  to  the  Rio 
Grande  itself.  Around 
50,000  to  60,000  acres 
of  vegetables  are 
grown  in  the  Winter 
Garden  each  year. 

All  of  the  three 
areas  above  are  irri¬ 
gated,  from  both 
rivers  and  deep  wells. 

Still  another  Winter 
vegetable  producing 
section  in  Texas  is 
the  Gulf  Bend  region 
extending  from  the 
northern  side  of  the 
Lower  Rio  Grande 
Valley  along  the 
Gulf  about  100  miles 


loams,  with  some  silty  soils  adjacent  to  the 
Rio  Grande  itself.  These  latter  types  of  soil 
are,  of  course,  found  in  the  Laredo  area  and 
around  Eagle  Pass.  In  general  they  are  very 
productive.  In  the  Winter  Garden  Region  one 
finds  acres  of  vegetables  growing  on  red  sandy 
loam,  particularly  in  Dimmit  County.  Yet  in 
the  same  section,  some  of  the  largest  vegetable 
farms  in  Texas  are  located  almost  entirely  on 
dark  or  gray  colored  clay  loams  in  the  Nueces 
Valley  around  Crystal  City  and  north  to 
La  Pryor.  From  such  farms  comes  most 
of  the  spinach. 

Large  Scale  Operations  Prevail 

In  general,  vegetables  are  produced  on  a 
large  scale  in  all  of  these  areas.  Acreages 
of  any  vegetables  are  rarely  small,  although 
to  listen  to  growers  refer  to  their  “little 
patches”  of  this  or  that,  a  new  canner  might 
expect  to  see  small  quarter-acre  or  half-acre 
fields.  Actually,  one  is  much  more  likely  to 
see  50  to  100  acre  fields  even  of  such  vege¬ 
tables  as  parsley,  endive,  and  dandelions. 
Commoner  vegetables  such  as  broccoli, 


cabbage,  beets,  carrots  will  often  run  into 
several  hundred  acres  on  one  farm.  Spinach 
is  grown  in  the  largest  individual  acreages 
of  all.  One  farm  alone  in  the  Winter  Garden 
Region  has  in  recent  years  been  producing 
3,000  to  5,000  acres  every  year.  This  is  more 
than  many  spinach  producing  states  are 
credited  with  individually.  Put  this  farm 
along  with  many  others  and  it  is  easy  to  see 
why  Texas  produces  several  times  as  much 
spinach  as  do  states  thought  of  as  heavy  pro¬ 
ducers  of  the  crop.  In  Crystal  City  a  statue 
has  been  erected  to  “Popeye”  in  recognition 
of  his  great  faith  in  spinach,,  and  the  conse¬ 
quent  boost  for  the  spinach  grower! 

Onion  acreages  are  larger  in  Texas  than 
in  any  other  state.  During  the  period  1929  to 
1935  they  averaged  21,999  acres  against  8,760 
acres  in  California,  8,740  in  New  York,  and 
8,110  in  Indiana.  Most  of  the  Texas  onions 
are  grown  in  the  southern  portions  of  the  state. 

In  the  same  period,  Texas  averaged  34,001 
acres  of  market  tomatoes  a  year,  as  compared 
with  28,266  for  Florida,  19,764  for  California, 
9,543  for  New  Jersey,  and  5,697  for  Indiana. 

According  to  the  1935 
United  States  census, 
Cameron  County  had 
15,107  acres  of  to¬ 
matoes  for  sale,  and 
Hildalgo  County  had 
6,237  acres  in  1934. 
Both  of  these  counties 
are  in  the  Lower 
Rio  Grande  Valley. 

Cabbage  likewise 
is  produced  on  a 
large  scale.  From 
1929  to  1935,  Texas 
averaged  24,186  acres 
of  cabbage  each  year. 
This  was  less  than 
the  33,010  acres  in 
New  York  for  the 
same  period,  but  ex¬ 
ceeded  the  19,546 
acres  in  Wisconsin, 
another  big  state 
for  cabbage.  In 
1934  Hildalgo  Coun¬ 
ty  of  Texas  was 
credited  with  9,722 
or  about  a  quarter 
of  the  38,853  acres 
credited  to  the 
state  that  year 
by  the  census. 
(Cont’d  on  Page  122) 


Upper  left:  A  field  of  onions  in  Dimmit  County,  Texas.  Upper  right:  Placing  crushed  ice  (10  lb£.) 
in  each  bushel  of  spinach  as  it  goes  from  truck  to  refrigerator  car  across  loading  platform  at  Crystal 
City,  Texas.  Lower  left:  Taking  plants  from  a  seed  bed  in  August.  As  they  are  lifted  from  soil 
they  are  placed  in  pail  with  water  to  prevent  too  much  wilting.  Notice  lattice  used  to  shade  younger 
plants  in  right  background.  Lower  right:  Grading  and  sacking  Bermuda  onions  in  the  field  on  a 

South  Texas  ranch  in  April. 


Vegetables  in  Texas 

By  Leslie  R.  Hawthorn 


The  RURAL  NEW-YORKER 


Maple  Syrup  in  St  Lawrence  Co. 

Would  you  like  to  know  how  we  make 
maple  syrup  up  here  in  St.  Lawrence  County 
in  the  northernmost  peak  of  New  York  State? 
All  through  the  long  cold  Winter  that’*’  what 
we  farmers  are  thinking  about  and  looking 
forward  to,  that  good  old  Spring  season  in 
the  sugar  bush.  Just  as  soon  as  the  March 
winds  bring  us  a  good  thaw,  we* hustle  to  the 
sugar-woods,  every  one  of  us,  men,  women 
and  children — all  who  are  strong  enough  to 
carry  a  bucket  of  sap.  Women  in  the  sugar- 
bush,  you  say?  Well,  I’m  a  woman  and  I’m 
always  on  hand.  My  husband  couldn’t  keep 
me  in  the  house.  Besides,  he  needs  all  the 
help  he  can  get,  because  the  season  is  short 
and  sweet,  and  you  have  to  jump  to  catch 
the  sap. 

The  precious  liquid  from  the  sugar-maples 
is  life  blood  to  us.  It  provides  the  money  to 
pay  our  taxes,  and  settle  up  our  Winter’s 
debts.  For  sugaring  is  one  of  the  things  that 
keeps  our  farmer-necks  above  water  in  these 
days  of  wavering  dairy  markets,  when  the 
“big  bugs”  of  the  industry  demand  more  and 
more  in  the  name  of  Milk  Sanitation,  and 
i-efuse  to  pay  us  for  all  our  extra  expense. 
This  year  it’s  refrigeration  for  cooling  your 
milk,  or  else!  Or  else  get  out  of  the  business! 

Picture  us  farm  women  in  rubber  boots  and 
a  pair  of  our  husband’s  old  patched-up  pants. 
The  first  thing  to  do  is  scatter  the  buckets. 
We  place  a  large  tin  bucket  with  its  cover  be¬ 
side  every  maple  that’s  big  enough  to  run 
sap,  if  it  has  a  good  healthy-looking  top  with 
plenty  of  branches.  That’s  important,  be¬ 
cause  the  sap  goes  up  from  the  roots  to  feed 
the  tips  of  the  branches  and  make  the  buds 
start,  and  unless  there  are  plenty  of  those 
branch-tips  to  feed  you  won’t  find  much  sap 
when  you  tap  a  tree. 

The  next  job  is  tapping  the  trees.  The  smart¬ 
est  of  the  family,  (I’m  never  included  in  this 
group),  take  bit-stalks  with  half-inch  bits, 
and  bore  the  holes  in  the  trees  in  just  the 
right  places  to  hit  the  best  sap  veins,  not  too 
close  together  or  they’ll  use  too  much  of  the 
tree’s  life  blood.  Three  holes  in  the  tiunk 
of  a  large  healthy  maple  are  enough,  unless 
vou  want  to  shorten  the  life  of  your  tree.  A 
iflock  of  dumb  folks,  (here’s  where  I  come  in), 
ore  wallowing  along  behind  the  tappeis  with 
our  pockets  bulging  with  sap-spouts  and 
armed  with  hammers  or  mallets  to  pound 
the  spouts  into  the  holes;  also  we  hang 
up  the  buckets  and  cover  them  to  keep 
out  the  snow  and  rain. 

I  said  we  wallow  along.  We 
plow  or  slide  or  worm  our  way 
along  as  best  we  can.  The  snow 
is  always  deep  in  the  woods  at 
the  first  of  the  season,  and  the 
deeper  it  is,  the  better  we  like 
it,  because  usually  the  more  snow 
the  longer  the  season,  and  that 
means  more  syrup  money  for  us. 

However,  here’s  something  you 
probably  won’t  believe,  but  it’s 
the  truth.  One  time  Frank,  that’s 
my  husband,  and  I  tapped  more 
than  a  hundred  tree’s  by  crawling 
on  our  stomachs  from  tree  to  tree. 

We  couldn’t  wallow,  the  snow 
was  too  deep  for  us,  we  couldn’t 
get  a  team  through,  and  we  simply 
cbuldn’t  wait  for  the  snow  to 
settle;  the  big  season  was  on! 

While  the  buckets  are  filling 
with  sap,  we  all  rush  to  the  sugar 
house  and  join  in  a  mad  scramble 
to  get  everything  ready  for  the 
“boiling.”  All  the  utensils  have  to 
be  scoured  and  scalded;  the  big 
6x16  evaporator,  the  huge  storage 
vat,  the  syrup  tubs  and  barrels, 
everything  must  be  scrupulously 
clean  or  the  syrup  won’t  turn  out 
“fancy,”  that’s  what  we  call  the 
lightest  in  color,  and  that’s  what 
brings  the  best  price.  We  neigh¬ 
bors  all  try  to  outdo  each  other 
making  fancy  syrup. 

We  all  have  sugar  houses  about 
alike;  just  the  simplest  kind  of 
a  building  to  enclose  the  evapora¬ 
tor,  which  sets  on  an  arch  made 
of  stone  or  cement  with  a  large 
pipe  for  the  smoke  to  go  out,  and 
a  vent  in  the  roof  to  let  out  the  Bear’s 


steam.  The  storage  vat,  though  covered,  sets 
outside,  so  that  the  heat  from  the  roaring 
fire  under  the  evaporator  won’t  sour  the  sap. 
The  easiest  way  to  get  the  sap  into  the  stor¬ 
age  vat  and  thence  to  the  evaporator  is  to 
pipe  it  down  an  incline.  Some  use  a  syphon, 
others  pump  their  sap,  but  that  is  a 
laborious  process. 

But  I  seem  to  be  getting  the  cart  before 
the  horse.  We  can’t  boil  our  sap  until  we’ve 
gathered  it  from  the  trees.  And  gathering 
sap  is  really  the  most  fun  of  all.  If  you  don’t 
believe  it,  make  a  visit  to  our  sugar-bush  this 
coming  Spring.  We’ll  give  you  a  pail  and  get 
you  to  work — and  I’ll  guarantee  you’ll  love  it 
too.  The  woods  are  grand  in  spring.  The  birds 
are  singing,  their  music  mingling  with  the 
steady  drip  of  the  sap,  crows  are  cawing  lustily 
overhead,  chipmunks  and  rabbits  are  scurrying 
about,  the  trees  and  Mother  Earth  are  making 
up  after  their  long  winter’s  nap;  the  first  little 
green  shoots  are  pushing  their  way  up  through 
the  snow;  there  is  a  sweet  pungent  odor  every¬ 
where — and  it’s  great  to  be  alive! 

You  get  a  precarious  foot-hold  on  the  old 
sap-sled,  cling  to  the  heavy  gathering  tank, 
and  let  the  horses  drag  you  over  the  rough 
trail,  jolting  along  through  snow  and  mud, 
often  taking  a  nose-dive  into  a  water-hole, 
and  laughing  or  whistling  all  the  time.  You 
just  can’t  help  it!  It’s  the  spring  in  the  air! 
And  the  horses?  They  love  it  too,  even  though 
it’s  mighty  hard  work  for  them.  They  can 
stop  and  browse  on  evergreens  while  you  dump 
your  pails  of  sap  into  the  tank. 

We  have  one  old  horse  who  is  over  thirty 
years  old,  and  for  several '  winters  we  have 
coaxed  and  pampered  him,  and  wondered  if 
he  would  live  until  spring.  But  when  sugar¬ 
ing  starts,  that  old  fellow  seems  to  take  on 
new  life.  He’ll  wallow  along  and  dragging  his 
half  of  the  sap-sled,  and  enjoy  himself.  But, 
if  you  aren’t  careful,  he’ll  push  off  a  bucket- 
cover  with  his  nose  and  help  himself  to  a 
drink  of  sap  now  and  then.  Last  spring  we 
took  pity  on  him  and  decided  to  leave  him 
in  his  stall.  But  the  old  fellow  just  whinnied 
his  heart  out  until  we  let  him  go  to  the  sugar- 
woods  and  do  his  bit. 

Now  for  the  boiling.  Build  the  roaring-est 
fire  you  can,  out  of  dry  boards,  soft  coal,  old 
tires,  or  anything — only  keep  that  fire  under 
the  evaporated  roaring!  The  faster  you  can 
boil  it,  the  lighter  color  for  your  syrup,  and 
the  better  price!  Be  sure  to  keep  a  big  stream 
of  sap  pouring  into  the  evaporator  and  a 


smaller  stream  of  syrup  out,  or  “drawing  off” 
as  we  say.  And  be  sure  the  syrup  you’re 
drawing  off  is  thick  enough — about  217  degrees 
Fahrenheit  by  the  thermometer.  This  varies 
according  to  barometric  pressure.  But  we  “old 
syrup-makers”  have  a  safe  and  sure  method 
of  testing,  that  works  better  for  us  than  the 
hot  syrup  thermometer.  When  it  aprons  across 
the  dipper  just  so,  it’s  right  and  will  always 
test  36-38  (gravity  test)  when  it  gets  cold, 
which  is  what  the  buyers  want.  The  hot  syrup 
must  be  strained  immediately  through  felt 
cloth  to  make  it  clear  and  sparkling. 

Part  of  the  fun  of  sugaring  is  eating  in  the 
woods.  In  this  we  go  back  to  the  primitive, 
almost  to  the  Stone  Age.  We  fry  our  ham  in 
an  iron  “spider,”  or  frying  -pan,  over  coals 
from  the  arch;  we  boil  eggs  in  the  sap,  steam 
potatoes  by  suspending  them  in  a  pail  over 
the  boiling  sap,  or  bake  them  by  placing  them 
in  a  nest  of  coals  and  ashes  under  the  arch 
grate.  Then  we  top  off  with  doughnuts  or 
fritters  and  warm  syrup. 

If  we  want  to  “sugar  off,”  we  dip  some  of 
the  hot  syrup  into  an  iron  kettle,  hang  this 
over  the  coals,  and  cook  it  until  it  will  wax 
on  snow.  And  is  this  wax  good  to  eat?  Come 
up  and  visit  us  this  spring  and  we’ll  treat 
you  to  some. 

Dorothy  Squire. 

St.  Lawrence  County,  N.  Y. 


head  found  near  Hancock,  Delaware  County,  New 


Big  Business  in  Sweets 

“Sap’s  running!”  is  a  cry  that  annually  re¬ 
sounds  in  the  late  Winter  or  early  Spring 
through  New  England,  New  York,  Ohio,  Penn¬ 
sylvania,  Wisconsin  and  southern  Canada.  It’s 
an  exciting,  hectic,  hard-work  period  while 
it  lasts,  for  the  Weather  Man  holds  the  control 
over  this  business  of  flowing  sap.  Cold,  crisp 
nights,  and  warm,  sunny,  tangy  days  mean 
that  Nature  is  working  full  blast  to  bring  up 
the  sweet  water  from  Mother  Earth. 

Few  people  realize  that  the  maple  sugar 
industry  is  a  big  business,  and  on  thousands 
of  farms  it  is  a  vital  part  of  the  year’s  opera¬ 
tions.  It  is  estimated  that  between  five  and 
six  millions  of  dollars  is  the  average  annual 
income. 

No  one  knows  exactly  how  many  trees  are 
tapped  each  year  in  the  United  States,  but 
probably  it  is  around  15,000,000.  At  two 
buckets  a  tree,  and  that  is  a  conservative 
estimate,  it  means  30,000,000  buckets  are  hung 
each  year.  The  year  1918,  with  an  estimated 
crop  of  50,000,000  pounds  of  sugar 
(figuring  that  the  syrup  crop  had 
been  boiled  down)  is  the  all  time 
record  year.  The  Big  Blow  of  ’38 
did  a  tremendous  amount  of  dam¬ 
age  to  maple  groves  that  were  in 
the  hurricane  through  the  north¬ 
east.  The  national  yield  in  1938 
was  23,000,000  pounds;  in  1939  it 
dropped  to  20,000,000. 

There  are  about  70  varieties  of 
maple  trees  found  in  different  parts 
of  the  world.  Here  in  New  Eng¬ 
land  we  have  sugar  or  rock  maple, 
silver  maple,  black  maple,  red 
maple  and  mountain  maple.  But 
it  is  the  sugar  maple,  Acer  sach- 
arum,  which  yields  the  money¬ 
making  sap. 

The  yield  of  trees  varies  tre¬ 
mendously.  There  are  records  of 
individual  trees  yielding  from  two 
to  three  hundred  gallons.  Prob¬ 
ably  a  fair  yearly  average  is  10 
to  15  gallons  of  sap  from  an  aver¬ 
age  tree  which  makes  a  quart  or 
two  of  syrup.  A  quart  of  syrup 
equals  two  pounds  of  sugar. 

Before  the  hurricane,  Vermont 
tapped  annually  about  5.000,000 
trees;  New  York  taps  about  3,- 
000,000. 

There  is  an  interesting  history 
and  many  legends  connected  with 
maple  sweets.  According  to  legend, 
an  Indian  squaw  accidentally 
bruised  the  bark  of  a  sugar  maple 
in  the  early  Spring,  and  happening 
to  taste  the  sap  out  of  curiosity, 
she  discovered  it  was  sweet.  So, 
woman-like  in  search  of  new  re- 
„  cipes,  she  decided  to  boil  some 
York.  jerked  (Continued  on  Page  116) 


I  16 


The  RURAL  NEW-YORKER 


SEEDS 


of 

Known  Origin 

Bushel 

Medium  Clover  . $  9.60 

(Mammoth  30c  higher) 

Alsike  Clover .  10.20 

Grimm  Alfalfa .  13.80 

Canadian  Grown  Variegated  14.40 
Northern  Common  Alfalfa  .  13.20 

(Montana  or  Idaho  on  Grimm  &  Common) 

Sweet  Clover,  white  blossom  4.80 
Recleaned  Timothy .  2.80 

Timothy- Alsike  Mixed  20% 

Alsike .  3.40 

Clover  &  Alfalfa  government  verified 
except  Variegated. 

Order  today.  Prompt  Shipment. 


Ask  for  complete  Price  List 
on  Field  &  Garden  Seeds. 


When  Better  seeds  are  grown 
Metcalf  will  have  them. 


Club  your  orders  and  let  us 
make  special  prices. 

Freight  Prepaid  on  200  lbs.  or  More. 

B.F.  METCALFS  SON 

CH1TTENANGO,  N.  Y. 

35  Years  Experience  in  Handling  Seeds 


MEN  WANTED 


Leading  Farm  paper  in 
East  has  protected  terri¬ 
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for  men  with  car  to  do 
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All  year  work,  good  earn- 
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New  York  City 


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the  48  states.  Townsend’s 
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Stra> 

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from  56  years’  experience, 

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$8.30  $9.00  $2.80 

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RELIABLE  MAIL  ORDER  SEEDSMEN  SINCE  1880 

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The  Best  Money  Can  Buy 


February  22,  1941 

twice  in  order  to  meet  the  great 
scientists  of  the  time.  At  the  close 


The  Stars  of  Winter 

In  the  cold  weather  how  many  of  .  t,  civil  War  wWn  Mathew 
us  admire  the  brightness  ol  the  fa-  founded  Vassar  College  for 

miliar  stars.  The  Great  Dipper  glows  asked  her  to  forsake  her 

in  the  deep  clear  north^  Onon  the  welMo^ed  research  and  to  be  the 
mighty  n  e  ,  y  professor  of  astronomy.  Her  pupils 

This0  winter  of  1941  we  have  an  have  htold  A6  ,magn?tic  te?c.hf 
unusual  sight.  Every  evening  two  *™ught  the  atmosphere  of  fel- 


bright  stars,  the  largest  of  the  planets, 
Jupiter  and  Saturn,  appear  very  near 
one  another.  Last  summer  they  were 


lowship  into  the  class-room. 

,  Today,  reading  about  this,  simple, 
pioneer  woman  makes  us  thought- 


in  the  east  in  the  early  morning.  All  Ial",as.  does  gazing  at  the  stars  she 

ST  “  r*f  ^rbendlnWhthe  -nder  a'TL£Sut?$?mZ woXd 
sprm0  comes  they  will  be  m  the  giye  ug  the  wisdom  we  need  jn  war._ 

As  we  know,  our  planet,  the  Earth,  twisted  She.  gives  direct  fx~ 

circles  the  sun  in  365  davs  But  Presslon  to  her  opinion,  as  was  her 

more  S  .C 

slowly  and  takes  twelve  years  to  uV^t  our nei^bir 

Tlts..COUZSeI^le„S^irnV^°^  had!’  and  we  leave  the  unfinished 


distant,  needs  thirty  years.  To  us 


,,  ...  ,  _ _ , _ _  sentence  to  imply  we  should  have 

they  will  seem  to  approach  one  an-  geniuses.  ‘no  one  ever  says: 

other,  pass,  and  then  separate.  They  T  d  ,  golden  minor- 

are  close  together  for  only  a  few 


weeks.  Last  summer,  in  mid-August,  deve^Ped  by  a  struggle-’  But  why 
they  were  only  two  and  one-half  turn  your 

separatecT^rul 1  can^f^o gather*  again  eyes  to  your  shadow  wheR  by  looking 
on  October  11  together  abain  upwar(J)  you  see  your  rainbow  in  the 


same  direction?  For  our  want  of 
opportunities  was  our  opportunity — 
is  the  our  Privations  were  our  privileges — 
our  needs  were  stimulants;  and  we 

nPW  Thpv  tell  4+  4o  rarP  to  see  are  what  we  are  because  we  had 
stars  in  %njuMtion  three  times  in  little  and  wanted  much;  and  it  is  hard 

Six  months.  The  last  time  it  happened  4°„t£1,,whlch  WaS]?LORENC^ Reeves." 


Look  for  them  on  February  20, 
when  they  will  again  be  very  near 
one  another.  “Conjunction 
word  astronomers  use  for  this  near¬ 


factor.’ 

New  Jersey 


DIBBLE’S  TESTED  ALFALFA, CLOVER 
and  TIMOTHY  SEED,  99-50%  PURE 


Dibble’s  TJ.  S.  Verified  Origin  Alfalfa  and  Clover 
seeds  are  grown  in  the  cold  Northern  States  adjoining 
Canada.  They  are  absolutely  hardy  and  will  produce  perfect,  permanent  seea- 
ings  when  other  seeds  fail. 

Every  bushel  is  sold  only  with  our  famous  10  days  money-back-if-you-want-it 
GUARANTEE.  Subject  to  any  test  you  wish  to  make. 


was  more  than  two  hundred  and  fifty 
years  ago,  in  1682-3,  when  “The 
Merry  Monarch,”  Charles  II,  was 
king  of  England,  and  Louis  XIV  ruled 

France.  The  previous  conjunctions  (Continued  from  page  115) 

were  in  1425,  sixty-seven  years  be-  ,  ,  had  to  use  a  consider_ 

r’evin^Knc.  dKerivoroii  Ampriea  meat,  ana  sne  naa  to  use  a  consiaei- 


Big  Business  in  Sweets 


fore  Columbus  discovered  America, 
and  in  the  year  6  B.  C.  Omy  when 


able  amount  of  sap.  The  result  was 
that  at  supper  time  she  served  the 


^ «  brave  chief  moose  meat  in  maple 


Saturn  and  the  Earth,  is  in  a  certain 


It  made  a  big  hit,  and  soon 


part  of  its  orbit  does  this  triple  con-  ad  the  Red  Men  knew  the  secret 
junction  occur.  To  us  on  the  as  wbjcb  they  later  taught  the  Pale 
circling  Earth  the  slow  moving  Jupi-  F  s  wben  they  began  settling  in 
ter  and  still  slower  moving  Saturn  +,  „7„v1rl 


the  new  world. 

In  days  gone  by,  the  sap  was  boiled 
in  iron  kettles.  Wooden  buckets  and 


seem  to  stop,  recede,  and  start  on 
again. 

In  the  year  6  B.C.  the  conjunct-  d  were  used  whereas  today  most 

December  2"  Mars  w°s  near  also  matal  ^u.pment.  Often 

“anel  evendosS  "et  £da£  fg  >“d  ~  £ 

!h,ve  5heen  the  Sta?  in  the  East’  ern  evaporating  equipment  have 

Ahont  the  Christmas  Star  there  taken  mllch  of  the  Suess  work  out 
About  the  Christmas  Stai  there  o£  the  actual  boiling-down  process. 

Government  standards  have  been 


are  many  opinions.  Some  scientists 


have  thought  it  was  a  Nova,  which  pstablished  for  the  product 

^  midrlnv,  floninit  nn  nf  o  rvr'otnV.n cl xr  CSldDllbneU  IOI  llie  pi.UU.UCU 

But  “Sap’s  running!  is  still  a  cry 
that  ushers  in  a  season  of  especial 


is  a  sudden  flaring  up  of  a  previously 
faint  star.  Others  have  wondered  if 

11  We^have  a  comet*  in  the  skies  of  j°y  to  many-  A  “suSaring  off”  Party 
We  nave  a  comet  m  tne  sk  es  oi  means  a  good  time  on  many  a  farm. 

tins  year.  In  mid  Decembei  it  was  And  those  of  us  who  love  to  pour 

below  the  foot  of  the  Noithein  Cioss  the  thick,  sweet  syrup  over  hard- 

and  it  looked  like  a  piece  of  iuzz  pac^ed  snow  and  eat  the  delicious 

m  a  telescope.  Eaily  m  January  it  concoction,  are  grateful  to  the  Red 


grew  brighter  and  had  more  of  a 
tan  As  it  is  moving  fast  toward  the  b7st  07 conTecfitons! 
south  those  of  us  who  live  in  the  Massachusetts 

north  must  miss  this  spectacle.  As  _____ 

the  tail  is  pointed  toward  the  Earth 
even  the  Southerners  could  not  have 
a  good  view,  although  by  mid- Jan¬ 
uary  it  was  nearest  the  Earth  and 
also  nearest  the  sun.  This  is  called 


Men  of  long  ago  who  discovered  this 

H.  S.  P. 


CONTENTS 

THE  RURAL  NEW-YORKER,  FEB.  22,  1941 
FARM  TOPICS 


Rambling  Along  at  Long  Acres  .  117 

North  Country  News  .  121 


Cunningham’s  Comet.  It  is  not  as  Ufe  Prog,'am  ]% 

fine  as  Halley’s  in  1910,  but  it  is  of  ****--*■  ^ -  f'---  . 

great  interest  to  astronomers.  They 
are  eager  to  learn  what  it  is  made 
of  and  are  hopeful  their  painstaking 


What  Farmers  Say  .  124 

Centralization  at  Hammondsport  .  125 

New  Farm  Loan  Booket  .  127 

Rules  for  Safe  Tractor  Operation  .  127 

New  Jeresy  Farm  News  .  140 

HORTICULTURE 

computations  Will  reveal  when  it  Vegetables  in  Texas  .  114 


Maple  Syrup  in  St.  Lawrence  County  ..  115 

Big  Business  in  Sweets  ...' .  115 

Ruralisms  .  118 


will  come  again  and  where  it  goes 
in  the  mean  while. 

To  the  readers  of  The  Rural  New-  The  bam  pi  ng-off’  Disease  i  19 

Muskmelons  at  Walberta  Farm  .  120 

Her  Majesty  the  Pear  . 4 .  124 

Challenge  to  Fruit  Growers  .  125 

LIVESTOCK  AND  DAIRY 

Big  Money  in  Milk  .  124 

Production  Practice  and  Progress  .  126 

Penna.  Farm  Show  Winners  .  128 

Horse  Prices  .  128 

On  the  Isle  of  Jersey  .  128 

A  Maine’s  Dairymen’s  Views  on  Bangs 


Yorker  who  are  acquainted  with 
the  old  town  and  island  of  Nan¬ 
tucket,  thirty  miles  off  the  Massa¬ 
chusetts  coast,  the  preceding  infor¬ 
mation  will  recall  the  Marie  Mitchell 
Memorial  Observatory,  one  of  the 

delightful  features  of  that  interesting  i™ 

plciCC.  Til6  pi CSCnt  diicctoi  hcis  given  The  National  Dairy  Show  .  129 

us  these  facts,  remembering  that  Two-Year-oid  Sows  Best  .  131 

Maria  Mitchell’s  diary  records  her  strfngy  ’mTiIT  !  ill 

long  study  of  Jupiter  and  Saturn.  Her  From  Otsego  County  ...WV.'.'.'.  131 

father  “Friend  William”  Mitchell  WOMAN  and  HOME 

lamer,  menu  wnnam  iviiiciieii,  Make  Hot  Lunches  for  Them  .  132 

Lenten  Recipes  .  132 

Pennsylvania  Dutch  Recipe  .  132 

National  Defense  and  You  .  132 

Handicrafters-Gardeners  .  1^2 

Red  Cherry  Pie  .  133 

Chicken  Fat  Shortening  .  133 

Notes  From  the  Catskills  .  133 

THE  HENYARD 


was  a  self-taught  astronomer  who 
set  the  chronometers  of  the  whaling 
captains  in  the  thriving  town  of  the 
1830s  and  40s.  His  daughter  took 
great  pleasure  in  helping  him  from 
her  early  girlhood.  On  clear  nights 
the  creak  of  the  revolving  1*001  told  Treatment  After  Bronchitis  .  136 


the  neighbors  she  was  at  work, 
“sweeping  the  heavens”  with  her 
telescope.  It  was  little  wonder  that 


comet,  in  1847,  receiving  the  coveted 
medal  offered  by  the  King  of  Den¬ 
mark.  She  earned  her  living  as 
librarian  in  the  Nantucket  Athe¬ 
naeum,  guiding  the  young  readers 
with  her  keen  mind.  Somehow  she 
saved  money  enough  to  go  abroad 


Soft  Shells  .  136 

Getting  Ready  for  the  Chicks  . .  137 

Various  Egg  Auctions  and  Contests  .  138 

_  _  __  Chickens  at  a  Profit  .  139 

it 'was^'she " who~  first”  discovered  a  ^slSuThem,Rf8hptr^l®?,.s.  ]fo 

MISCELLANEOUS 

The  Stars  of  Winter  .  116 

Bureaucracy  and  Free  Trade  .  124 

The  True  Answer  is  Locked  up  .  124 

The  Hand  Writing  on  the  Wall  .  125 

Will  Sin  no  More  .  125 

High  Cost  of  Travel  .  125 

Boys  and  Girls  .  134 

Market  News  and  Prices:  . .  .  135 

Publisher’s  Desk  .  142 


The  RURAL  NEW-YORKER 


117 


FRUIT  TREES,  STRAWBERRY,  RASPBERRY 
AND  BLUEBERRY  PLANTS 


A  complete  line  of  apple,  peach, 
pear,  cherry  and  other  fruit  and 
nut  trees;  blueberry,  boysenberry, 
strawberry,  raspberry,  grape  and 
asparagus  plants;  flowering  shrubs, 
shade  trees  and  evergreens.  Selling 
direct  with  75  years  production  ex- 
■perience.  We  guarantee  satisfaction. 

_ _  Send  for  free  catalogue. 

Bountiful  Ridge  Nurseries,  Box  R24IB,  Princess  Anne,  Md. 

STRAWBERRY  PLANTS 

The  new  Starbright,  Dorsett,  Fairfax, 
Catskill,  also  all  other  leading  stan¬ 
dard  and  Everbearing  varieties. 
Our  1941  catalog  gives  descriptions, 
illustrations  in  color,  and  complete 
cultural  directions. 

FREE  COPY— WRITE  TODAY 

BUNTINGS’  NURSERIES,  Inc. 

Box  28,  SELBYVILLE,  DELAWARE 

0  JR  Strawberry  Shortcake  June  A 

•  II  ■  to  Dec.,  first  year  you  set  our  T 

JUB  ■  healthy  everbearing  plants.  W 
A  ■■■  ■  ■  Only  2 i  each  postpaid.  Easy^ 
Jto  grow  anywhere.  Big  profits.  $500  an  acre* 
9 possible.  Sells  35^  qt.  Also  bearing  age  fruit® 

•  trees,  bushes,  vines.  Complete  line.  THORNLESS  A 
BOYSENBERRY.  Natural  color  catalog  FREE.® 

SOUTH  MICHIGAN  NURSERY.  R1000.  New  Buffalo,  Mich. 


^^STRAWBERRIES 


Every  Grower  should  have  Rayner's  New 
Berry  Book.  Contains  really  valuable  infor¬ 
mation  on  how  to  gret  the  most  from  your 
berries.  Fully  describes  Dorsett,  Fairfax 
and  other  new  and  standard  varieties.  It's 
FREE.  WRITE  TODAY. 

Rayner  Brothers,  5  Berry  St.,  Salisbury,  Md. 


TRAWBERRY  PLANTS 

Before  buying  send  for  our  FREE  1941 
catalog  and  Planting  Guide  of  all  lead¬ 
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Name"  and  strictly  fresh  dug.  Satis¬ 
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J.  H.  SHIVERS,  Box  R-2IA,  Allen,  Md. 


PERDUE  CTRAWBIRPiV 

O  plants  a 


(•.  2)  Thrifty,  hardy  plants  $2.50  per  1000  and  up. 

Vg/:  5/  Jos.  B.  Swallar.  Mo.,  writes  "Your  straw- 
\5— ^  berry  plants  were  swell:  had  such  large 
roots  Never  lost  a  plant."  41st  annual  catalog  free. 

C  S.  PERDUE.  BOX  20,  SHOWELL,  MD. 

FRUIT-FUL  STRAWBERRY  PLANTS 

Send  for  our  catalog.  Describes:  tells  how  to  grow 
all  popular  varieties.  Successors  to  W.  S.  Todd. 

ISAACS  BROTHERS,  LINCOLN.  DELAWARE. 


[u  E 

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otf  Is 
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In  seven  choicest  varieties,  guaranteed  true  to  name. 
Grower  to  customer  service  means  bigger  better  plants, 
investigate  before  buying  elsewhere.  Folder  free. 

HOUSTON  ORCHARDS,  Box  K-16,  Hanover,  Mass. 

Certified  Raspberries 

Fifteen  varieties.  Blueberries,  Blackberries.  Straw¬ 
berries,  Grapes,  Asparagus,  Fruit  Trees,  Shrubs  etc. 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER’S  NURSERY,  HOOSICK  FALLS,  NEW  YORK 

VEGETABLE  PLANTS  —  Field  grown  in  Nature's 
own  greenhouse.  Make  earlier.  larger  yields, 
cabbage,  onion,  tomato  and  others.  Catalog  free. 

OMEGA  PLANT  FARMS.  OMEGA  GEORGIA. 


The  FARMERS 
SHOP  BOOK 


By  Louis  M.  Roehl 


0  A  revised  guide  to 
teach  farm  boys  to 
do  ordinary  construc¬ 
tion  and  repair  work, 
and  to  help  farmers 
maintain  up  to  date 
tools  and  equipment. 

#  This  book  contains 
illustrations  and  chap¬ 
ters  on  grinding  and 
fitting  farm  carpentry 
and  woodwork  tools. 

Painting,  repairing  and 
refinishing  furniture, 
soldering,  etc. 

•  A  422  page  cloth 
bound  book. 

Price  $2.48 

5c  Sales  Tax  for  Mew  York  City  Residents. 

THE  RURAL  NEW-YORKER 
333  W.  30th  Street  -  New  York  City 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page 


Rambling  Along  at  Long 
Acres 

Every  state  has  its  share  of  rivers, 
some  ugly  and  repulsive,  some 
beautiful  and  delightful.  There  is 
the  silvery  Rio  Grande,  actually  a 
treacherous  river,  a  trickle  one  day 
and  a  raging  torrent  the  next,  its 
sandy  bed  a  quick  sand  death  trap 
yet  it  is  immortalized  in  song.  There 
is  the  world  famous  Suwanee  River, 
actually  a  dark  and  swampy  little 
stream  infested  with  alligators  and 
cotton  mouth  snakes;  the  Ohio  which 
annually  brings  woe  to  thousands 
and  the  Wabash  which  is  anything 
but  lovely. 

But  grandly  beautiful  rivers  go 
unsung.  For  instance  there  is  the 
Hudson  which  flows  through  a  land 
of  matchless  loveliness  and  is  a  very 
well  behaved  river  rarely  going  on 
a  rampage  while  in  contrast  there  is 
the  Mississippi,  the  “Old  Man  River” 
of  the  song  writers,  a  river  which 
poets  rave  over  and  also  about  as 
trustworthy  as  a  pet  tiger.  For 
breath  taking  beauty,  for  grandeur 
of  scenery,  for  unsurpassed  vista,  for 
unexcelled  loveliness  from  source  to 
mouth  the  Susquehanna  is  tops  in 
rivers  yet  what  poet  has  ever  tuned 
his  harp  to  tell  the  world  about  the 
Susquehanna.  For  my  part  the 
Lehigh  is  best  loved,  a  little  river,  a 
laughing  river  a  delightful  river 
which  is  associated  in  my  mind 
with  fond  memories  of  boyhood  days 
among  good  people.  But  I  hear  my 
preacher  brother  who  lives  out  that 
way  saying:  “What  about  the 
Genesee?”  Well  that  is  some  river. 
It  flows  through  a  rich  and  fertile 
land  which  is  literally  flowing  with 
milk  and  honey,  a  land  of  superb 
homes  and  splendid  people,  a  land 
of  sleek  cows,  fat  hogs,  waving  grain, 
red  apples,  clean  villages,  charming 
homesteads,  hospitable  people,  a  land 
which  must  have  pleased  the  Creator 
for  He  smiles  upon  it,  a  land  where 
nature  laughs  out  loud. 

It  is  not  the  rivers  themselves 
that  cause  the  hearts  of  men  to  melt 
when  songsters  sing  of  them,  but  it 
is  the  age  old  longing  for  home.  I 
have  stood  on  “the  banks  of  the 
Wabash,”  mud,  debris,  smelly  clam 
shells,  low  lying  muck,  not  a  pretty 
sight  by  any  means.  But  also  I  have 
worked  and  lived  among  the  Hoosiers 
and  there  are  no  finer,  better  people 
anywhere.  They  love  their  homes, 
so  when  the  singer  sings  of  the 
candle  lights  shining  through  the 
sycamores  on  the  banks  of  the 
Wabash  every  native  born  Hoosier 
feels  a  tug  at  his  heart. 

The  old  home  may  seem  prosaic 
and  dull,  the  old  home  town  stag¬ 
nated  and  lifeless,  the  home  folks 
narrow.  You  long  to  spread  your 
wings  and  fly  far  away  where  riches 
and  fame  await  you  and  you  may 
even  gain  riches  and  fame,  for  many 
another  farm  raised  boy  has  done  so. 
But  some  day  you  will  hear  a  song¬ 
ster  singing  about  you  old  river,  and 
there  will  come  a  sharp  tug  at  your 
heart  strings,  a  great  longing  for 
home.  Maybe  you  are  fortunate 
enough  to  have  a  Dad  and  Mother 
living  but  there  will  come  a  time 
when  you  will  stand  as  I  stood  last 
Fall,  in  a  lonely  cemetery,  hundreds 
of  miles  from  my  present  home,  with 
only  two  weathered  headstones  to 
tell  their  pitiful  stories.  The  story 
of  a  brave  hero  who  fought  as  a 
stripling  for  his  country’s  flag  and 
then  spent  the  rest  of  his  life  in 
service  as  a  minister.  The  story  of 
a  good  woman  who  in  all  her  life 
never  swerved  from  her  one  great 
ideal  of  unremitting  service  to  her 
husband,  her  home  and  her  children 
and  you  will  thank  God  that  you  had 
such  parents. 

Old  Winter  is  on  the  run.  So  we 
shall  soon  get  out  the  rakes  and 
shovels,  grab  the  wheelbarrows  and 
get  rid  of  all  that  dirt  and  debris, 
blown  corn  stalks,  chips  and  trash, 
broken  limbs.  Shrubbery  will  be 
pruned,  rose  bushes  trellised,  new 
paint,  the  buildings  given  a  general 
going  over,  flower  beds  started. 

Some  day  walk  down  the  road  a 
piece  and  then  walk  back  as  a 
stranger  and  take  a  good  look  at 
home.  What  changes  would  you 
make  if  it  belonged  to  you?  Well  it 
is  your  home  so  why  not  get  busy 
and  make  those  improving  changes. 

Home  is  what  you  make  it  and  it 
can  only  be  a  real  home  if  we  keep 
aloft  the  banner  of  service,  never 
failing,  unselfish,  self  sacrificing  ser¬ 
vice  to  those  we  love.  L.  B.  Reber. 

Berrien  County,  Michigan 


DIBBLE’S 


TESTED  SEED  OATS 

Oats  are  plentiful  this  year  —  But  don’t  forget 
that  the  increase  was  made  in  the  corn  belt! 
Good  adapted  varieties  for  the  northeast  are 
still  in  demand.  And  we  have  ample  supplies 
for  quick  delivery,  at  right  prices.  Reserve 
yours  now.  Lenroc,  Cornellian  or  this  heaviest, 
most  productive  American  Oat  —  the 

Dibble  Heavyweight 

Average  weight  40-42  lbs.  per  bushel. 
Thoroughly  Cleaned — Screened — Graded. 

OUR 

50th  Anniversary 

CATALOG  FREE  _ 

Tells  all  about  this  astounding  Oat,  also  about 

Barley  •  Corn  •  Alfalfa  •  Clover 
Grass  Seeds  and  Seed  Potatoes 

Free  Catalog,  Price  List,  Samples.  .  .  Write 

EDWARD  F.  DIBBLE  SEEDGROWER 

Box  B,  Honeoye  Falls,  N.  Y. 


•HARRIS  SKDS= 

BEST  FOR  NORTHERN  GARDENS 

Our  vigorous  early  strains  of  vegetables  and  flowers  insure  success  for 
gardeners  in  the  North  whose  seasons  are  short.  Our  early  high  yielding 
strains  give  better  results  wherever  grown. 

DWARF  DAHLIAS 

have  been  great  favorites  with  gardeners.  Here  is  a  new  variety  (Vosberg’s 
Hybrids),  bred  for  us  by  a  northern  florist  for  more  pleasing  colors  and 
better  bouquet  keeping  qualities. 

Send  for  Free  Catalogue  Today  ! 

and  order  direct  from  our  Seed  Farms  I 

If  you  grow  for  market,  ask  for  our  Market  Gar¬ 
deners  and  Florists  Wholesale  Price  List. 

Joseph  Harris  Co.,  Inc.,  31  Moreton  Farm,  Rochester,  N.  Y. 

RELIABLE  MAIL  ORDER  SEEDSMEN  SINCE  1880 

1941  catalogue  now/tmeh]  = 


GROW  BIG  SWEET  ONIONS 

Tlie  cheap  and  easy  way  to  grow  those  big  sweet  onions  for  market  or  home  use  is 
to  set  Robson  Riverside  Sweet  Spanish  Onion  Plants.  This  is  only  one  of  the  many 
interesting  and  profitable  items  to  be  found  in  the  new  1941  illustrated, 
descriptive  farm  and  garden  catalogue. 

MAIL  A  POSTAL  CARD  TODAY  FOR  YOUR  COPY. 


liviinu 


1  Box  13,  Hall,  N.Y. 


pPJE»u|miafct£ 


SELECTED 

Northern  Grown.  Hardy 
Oats,  Corn,  Barley, 
Soy  Beans,  Clover. 
Pasture  Mixture  s. 


ADAPTED 

We  Grow  Only  The 
Best  Seeds--Approved, 
Recommended  Varieties 
•  -AI I  Tested,  Tried 


1941  Special 

Cornus  Florida,  gorgeous  White 
Flowering  Dogwood,  produces  large 
snowy  white  flowers  in  May  before  leaf¬ 
ing.  In  autumn  glistening  red  berries 
cluster  in  its  glossy  foliage  .  .  .  grows 
to  15  ft.  Be  sure  and  get  this  bargain. 

White,  4  to  5  It.  1  $1.50 
Red,  2  to  3  ft.  j  each 

New  Garden  Book  FREE.  Gives  valu¬ 
able  planting  information,  shows  su¬ 
perb  values  in  roses,  shrubs,  flowers — 
annuals,  perennials.  Write  for  it. 

STORRS  &  HARRISON,  INC., 
Box  2RN,  Painesville,  Ohio 


Gef  STORRS- HARRISON’S 

New  Garden  Book 


Plant  Catalog  ♦♦  J  £ 

Hav«  vegetables  two  weeks  earlier  by  setting  our 
hardy,  guaranteed,  field-grown  Cabbage,  Onion, 

Lettuce  Beet,  Broccoli,  Tomato,  Potato,  Eggplant,  and 
Pepper  Plants.  Sample  offer  to  get  acquainted— 25 
frostproof  cabbage  plants  for  10c 
postpaid.  Special  Prices  on  large  lots.J 
,  Write  today. 

Piedmont  Plant  Co.,  Box  898,  Albany,  Ga. 

Rurpee's  BEETS 

favorite  varieties,  early  Jf 

Crosby's  Egyptian,  famous  Detroit 
Dark  Red.  a  full  Ounce  each,  enough] 
seeds  for  plenty  of  Greens  as  well  as 
Beets — regular  value  30c — both  for 
just  10c  postpaid,  to  get  acquainted! 

Burpee's  Catalog  free — 160  pages, 
many  in  full  color,  every  flower  and 
vegetable  worth  growing. 

W.  ATLEE  BURPEE  CO. 

540  Burpee  Building,  Philadelphia 


&  EARLIEST  TOMATOES 

JUNG’S  WAYAHEAD  Beats  Them  All) 

Has  big  red  fruit  ripening  as  early  as  July 
4th.  Regular  price  15c  per  packet,  but  to 
introduce  Jung’s  Quality  Seeds  we  vsillsend 
you  a  trial  pkt  of  this  Tomato  with  Beet, 

Carrot,  Lettuce,  Onion  and  Radish,  also 
Garden  Pinks,  Larkspur,  Giant  Marigold  & 

Dahlia  Zinnias ;  all  10  for  10c  ;  Canada  20e. 

KOur  colored  catalog  of  Seeds, 

Plants,  Shrubs,  Hybrid  Cora 
and  Certified  Seed  Grain.  Cou-  ** 
pen  for  Rare  Premiums  in 
each  catalog. 

J.  W.  JUNG  SEED  CO.,  Sta.  12.  Randolph,  WIs. 


Earliest  ©f  all.  perfect  shape,  u 
enormous  cropper.  Big  money  l. 
crop;  customer  reports  10  gallons  ■ 

of  pickles  and  $5.75  worth  sold  from  15  _ 

hills;  $600  per  acre.  75  seeds  FREE  with 
big  Seed  and  Nursery  catalog.  Send  3c  to 
-  cover  postage,  or  postal  for  catalog  only. 

R.H.SHUMWAY  SEEDSMAN,  Box401 ,  Rockford,  III. 


FREE 


1941  CATALOG 

describing  all  kinds  of  vegetable  plants. 
Tells  how  to  plant,  spray  and  care  for 
the  garden.  Write  for  your  copy  today. 

P.  O.  FULWOOD,  Dept  134,  Tifton,  Go. 


VIKING  -  TWIN 
en  Tractor 

Plows,  Harrows.  Seeds,  Cultivates, 
Mows.Does  BeltW’ork,  Pulls  Loads 

Catalog  Free 

Write  for  Special  Factory  Offer 

ALLIED  MOTORS  CORP. 

„  Minne.pt’lia,  Minn.  Now  York,  N.Y. 

3X89  L.Hean.Ave.  717  Starrett  Lehigh  Bid 


KFIIY’S  <L°rn-  21  leading  Hybrids.  Price 

ILLLL  I  O  $2.50  to  $7.00  per  bushel.  Northern  Illinois 
Red  Clover  99:50  pure,  $7.00  per  bushel.  Timothy  $2.25 
per  bushel.  Sweet  Clover  $3.25.  Send  for  new  catalogue 
of  field  and  garden  seeds. 

KELLY  SEED  COMPANY.  PEORIA.  ILLINOIS 

•  SENSATION  SEED  OATS* 

Barley-Hybrid  Seed  Corn-Clover  and  grass  seed  at 
attractive  prices.  Write  us  for  samples  and  circular 

THEO.  BURT  &  SONS,  Box  65.  MELROSE.  OHIO 


-  FREE  SEED  CORN  CATALOGUE  — 

Ready  for  mailing.  15  different  varieties.  Write 
for  our  free  descriptive  catalogue.  27th  year. 

CARLTON  SEED  COMPANY.  Porter’s  Sideling.  Pa. 

NEW  GLADIOLUS  and  DAHLIAS 

Thirty  two  page  Illustrated  Catalog  Free. 

H.  M.  GILLET.  Box  253,  NEW  LEBANON.  N.  Y. 

Save  money.  Buy  hardiest  ALFALFA  and  Grass  Seed 
direct  from  ROBERT  BOBER.  Newell,  South  Dakota 


118 


The  RURAL  NEW-YORKER 


February  22,  1941 


WOODRUFF 


AND 

SONS 

INC. 


Mail  Now! 

F.  H.  Woodruff  8.  Sons, Inc.  •  Dept.R4,  Milford,  Conn. 
Please  send  me  your  56-page,  illustrated  catalog  of 
your  mony  but  carefully  selected  varieties  of  vege- 
tobies.  (If  enclosing  order,  check  here  ) 

Name  .....  .  .......... 

Address  .................... 

State  . . . 


Plant 

KELLY  S  TREES 
for  PROFITABLE  CROPS 

Our  stock  is  healthy,  hardy  and  full  of 
vitality.  Write  for  our  new  1941  book  of 
bargains.  Our  prices  are  lower  than  any 
other  stock  of  comparable  quality. 

Ask  for  location  of  Kelly  planting 
near  you  so  you  can  talk  to  owner. 

KELLY  BROS.  NURSERIES 

214  Maple  Street  I  ,  .  » 

Dansville,  N.  Y.  |  Send  f°r 
FREE  Book 
of  Bargains 


PI  ANT  FRUIT  TREES 

rkftlll  THIS  SPRING 

When  Western  New  York  Trees,  guaranteed 
true  to  name,  may  be  had  at  Lowest  Prices  Ever. 

Also  Berry  Plants,  Shrubs, 
Ornamentals,  Roses 

Send  for  Descriptive  Price  List,  which 
is  our  only  salesman,  and  let  us  tell 
you  more  about  our  Products.  Pro¬ 
ducts  you  can  plant  with  confidence. 

Buy  Direct  and  Save  Money! 

THE  WILSON  NURSERIES 

Tliomas  Marks  &  Son 

WILSON  -  .  NEW  YORK 

Located  in  the  center  ol  the  Famous  Fruit  Belt 
of  Niagara  County  for  the  past  30  Years. 


InaAm&t/Zt 

FRUITTREES 


APPLE  -PEACH  -  CHERRY-  PEAR  -  PLUM 

‘41  PRICES  EVEN  LOWER  THAN  ‘40 

Write  for  Catalog  and  send  us  your  list  of 
requirements. 

MALONEY’S  NOBTHEBN  GROWN  TREES 
ARE  GUARANTEED  TO  GIVE  YOU 
SATISFACTION. 

This  57 -year-old  firm  features  the  best  of 
the  new  and  old  varieties. 

MALONEY  BROS.  NURSERY  CO.  INC. 
30  Main  St., _  Dansville,  N.  Y. 


MALONEY  CATALOG 


FREE 


Offered  by  Yirgina’s  Largest 
Growers.  The  New  Improved  Yarieties 
of  Fruits  and  the  Better  Varieties  of  Orna¬ 
mentals.  Write  for  a  Free  Copy  New  Low- 
Price  Catalogue,  offering  more  than  800 
varieties.  WAYNESBORO  NURSERIES, 
Box  3,  Waynesboro,  Virginia 


Ruralisms 


The  Piggy-Back  Plant. — We  have 
seen  a  number  of  references  to  a 
plant  advertised  as  piggy-back  or 
pickaback  plant,  a  rather  recent,  and 
to  our  mind  an  elegant  name  for  a 
charming  specimen.  This  is  a  plant 
native  to  the  West  Coast  from 
Alaska  to  California,  and  the  more 
recent  common  name  is  given  to  it 
because  it  develops  young  plants  at 
the  base  of  the  leaves,  where  they 
join  the  stalks,  and  may  thus  be 
said  to  carry  its  babies  pickaback. 
The  common  name  for  it  in  its  native 
habitat  is  “youth-on-age”;  the  botan¬ 
ists  call  it  Tolmiea  Menziesi.  It  is 
named  Tolmiea  after  Dr.  W.  T. 
Tolmie,  a  medical  officer  for  the 
Hudson  Bay  Company  a  century  ago, 
while  its  varietal  name  commemo¬ 
rates  Dr.  A.  Menzies,  who  collected 
it  on  Banks  Island,  British  Columbia, 
early  in  the  last  century.  It  has 
rounded  hairy  leaves,  toothed  or 
indented,  and  racemes  of  green  and 
brown  flowers.  As  a  pot  plant  it 
does  well  in  a  shaded  place,  and 
seems  also  to  withstand  a  dry  atmos¬ 
phere;  for  this  reason  it  is  recom¬ 
mended  as  a  house  plant  in  apart¬ 
ments  or  other  places  where  con¬ 
ditions  are  not  very  favorable  to 
other  plants.  Under  such  conditions 
it  is  not  very  likely  to  bloom  but 
the  foliage  is  attractive,  and  its 
peculiar  habit  of  self-propagation 
always  excites  interest.  We  do  not 
know  whether  it  can  be  considered 
hardy  here  in  the  East,  though  we 
believe  it  has  survived  our  Winters 
under  favorable  conditions.  It  is  a 
member  of  the  Saxifrage  family,  and 
has  been  known  by  several  other 
names — Tiarella,  Heuchera  and  Lep- 
taxis,  but  Tolmiea''  is  now  accepted 
as  correct.  It  attracted  attention  at 
the  New  York  Flower  Show  a  few 
years  ago,  where  we  think  it  was 
called  pickaback  plant  for  the  first 
time;  it  is  now  being  offered  by  some 
retail  florists.  We  have  always  be¬ 
lieved  that  there  are  still  many 
worthy  and  beautiful  native  Ameri¬ 
can  plants  that  have  not  yet  been 
introduced  to  general  cultivation,  and 
the  Tolmiea  may  be  considered  a 
case  in  point. 

The  Strawberry  Geranium.  — 
Mention  of  the  “pickaback  plant” 
brings  to  mind  one  of  its  family, 
though  not  a  close  relation,  that  also 
propagates  itself — the  old  saxifrage 
known  to  many  old-fashioned  gar¬ 
deners  as  strawberry  geranium.  It 
is,  neither  a  strawberry  nor  a 
geranium,  but  it  makes  runners  like 
the  former,  and  its  rounded  leaves 
are  slightly  suggestive  of  geranium 
foliage  in  shape.  Properly  it  is 
Saxifraga  sarmentosa,  and  it  has  a 
number  of  common  names  including 
strawberry  saxifrage,  mother-of- 
thousands,  Aaron’s  beard  and*  old 
man’s  beard.  It  is  very  interesting 
when  grown  in  hanging  baskets, 
where  it  will  send  out  quantities  of 
thread-like  runners,  each  bearing 
a  little  plantlet  like  rosette  of  tiny 
round  leaves.  The  leaves  are  reddish 
below,  and  marked  with  white  above; 
the  flowers  are  white,  shaded  or 
spotted  with  rose  or  lilac.  It  is  a 
beautiful  plant,  and  a  large  specimen 
bearing  a  quantity  of  the  thread-like 
stolons  with  their  pendent  little 
plants  is  a  beautiful  sight.  It  is  a 
native  of  Eastern  Asia,  and  is  said 
to  have  been  introduced  to  Great 
Britain  from  China  in  1771.  It  is 
not  hardy  here,  and  thus  must  be 
regarded  as  a  window  or  greenhouse 
plant  only.  Good  specimens  are 
occasionally  seen  in  farmhouse 
window  gardens,  where  no  doubt  the 
self-propagated  plants  are  passed  on 
from  one  plant  lover  to  another. 
There  are  a  number  of  hardy  saxi¬ 
frages  that  are  desirable  subjects  for 
the  rock  garden,  and  in  Europe  they 
are  grown  in  the  crannies  of  dry 
walls,  but  many  that  do  well  abroad 
will  not  endure  our  climate.  There 
are  two  distinct  hardy  types;  those 
with  fine  moss-like  leaves,  and  those 
with  large  leathery  foliage  forming 
a  rosette. 

Seed  Orders.  —  This  a  good  year 
to  order  seeds  early — but  then  a 
prudent  gardener  always  tries  to 
send  his  orders  early  in  the  season; 
it  prevents  disappointment  if  any  de¬ 
sired  variety  is  short,  and  it  is  help¬ 
ful  to  the  dealer,  who  always  has 
an  immense  volume  of  business 
crowded  into  a  comparatively  short 
period.  We  do  not  think  there  is  a 


shortage  of  essential  seed  stocks  in 
our  favored  country  as  yet,  but  such 
shortage  may  come  later,  as  a  result 
of  dislocated  European  industries. 
For  several  years  we  have  bought 
some  of  our  flower  seeds  from  an 
old  English  firm;  this  year  we  shall 
be  sending  some  American  seeds  to 
friends  in  England,  as  there  is  talk 
of  seed  shortage  there,  and  everyone 
who  has  a  garden  will  be  trying  to 
grow  food. 

Annual  Flowers. — We  know  that 
it  is  prudent  to  concentrate  on  a  few 
varieties  of  flowers,  and  give  them 
all  a  good  chance,  rather  than  to 
select  a  larger  number  that  may  re¬ 
ceive  less  care.  It  is  hard,  howevei, 
to  look  at  all  the  beauties  cataloged 
without  ordering  an  extensive  list. 
Having  many  bulbs  and  perennials 
w^  use  annuals  chiefly  to  fill  in, 
anci  to  give  flowers  for  cutting  during 
the  period  between  Spring  and  Fall 
bloom.  Marigolds,  Calendulas  and 
Zinnias  fill  our  needs  exactly,  for 
they  all  bloom  freely,  and  are  ex¬ 
cellent  for  cutting.  We  arp  especially 
interested  in  the  new  Wildfire 
marigolds;  these  are  single  hybrids 
between  the  French  and  African 
marigolds,  and  have  a  wide  color 
range,  solid,  striped,  mottled  and 
tipped,  yenow,  orange,  reds  and 
mahogany.  They  are  said  to  bloom 
eight  weeks  from  seed,  and  to  con¬ 
tinue  flowering  until  frost.  The 
plants  vary  in  height  from  14  to  20 
inches,  so  they  would  not  make  an 
even  line,  like  the  little  French  mari¬ 
golds,  but  they  would  seem  ideal  for 
cutting.  We  are  a  little  tired  of  the 
huge  heavy  ball-shaped  double  mari¬ 
golds  and  will  enjoy  these  new 
singles.  All  the  marigolds  need  is 
a  sunny  location  and  ordinary  garden 
soil;  the  little  French  marigolds, 
which  are  excellent  for  edging  flower 
more  profusely  in  rather  poor  soil 
than  when  it  is  too  rich.  While  we 
call  these  flowers  African  or  French 
they  are  natives  of  this  hemisphere, 
coming  originally  from  Mexico  and 
South  America.  Sometimes  the 
blooms  of  the  large  double  marigolds 
show  a  gray  mold  in  damp  bumid 
weather;  such  flowers  should  be  cut 
and  burned  to  prevent  spread  of  the 
trouble.  There  are  few  pests  attack¬ 
ing.  marigolds;  snails  are  sometimes 
troublesome  to  small  plants,  but  they 
are  easily  controlled  by  dusting  lime 
on  the  soil.  Those  who  dislike  the 
acrid  odor  of  marigold  foliage  will 
find  some  excellent  varieties. 

The  Balsams. — These  old  annuals, 
usually  grown  in  country  gardens 
under  the  name  of  lady’s-slipper, 
are  not  so  desirable  for  cutting,  and 
for  this  reason  we  care  less  for  them 
than  for  many  other  easily  grown 
plants,  but  the  improved  sorts  are 
so  handsome  that  we  cannot  pass 
them  over.  They  are  described  as 
Camellia-flowered,  and  the  sym¬ 
metrical,  extremely  double  flowers 
really  do  suggest  small  Camellias. 
This  plant  is  Impatiens  balsamina, 
an  exotic  relative  of  our  wild  touch- 
me-not;  it  came  originally  from  the 
tropics,  and  as  it  is  decidedly  tender 
it  should  not  be  started  in  the  garden 
until  danger  of  frost  is  over.  As  it 
is  robust  in  growth  plants  should  be 
set  about  two  feet  apart;  a  row  of 
balsams  with  Petunias  or  other  plants 
of  lower  growth  in  front  is  very 
handsome.  A  packet  of  mixed  seed 
will  give  great  variety,  but  named 
sorts  in  separate  colors  are  especially 
satisfactory.  A  rather  light  but  rich 
soil  and  full  sun  are  congenial  but 
they  endure  partial  shade.  There 
must  also  be  plenty  of  water,  for 
the  juicy  succulent  growth  suffers 
very  quickly  from  drought.  The 
ambitious  gardener  will  give  an 
occasional  application  of  liquid 
manure  when  the  plants  are  in  full 
growth,  and  they  will  quickly  re¬ 
spond  to  the  stimulant.  Seed  sown 
indoors  in  April,  and  then  set  out  in 
the  garden  in  June,  will  give  a  long 
blooming  period,  for  although  tender 
for  early  planting  they  will  continue 
to  bloom  late  in  the  season.  Some 
greenhouse  forms  of  balsam  are 
very  popular  as  window  plants,  es¬ 
pecially  the  variety  known  as  sultan 
or  patience.  Impatiens  Sultani;  this 
is  a  native  of  Zanzibar  with  bright 
rose  or  scarlet  flowers.  Hybrids  of 
I.  Holstii,  with  scarlet  flowers,  are 
also  desirable.  These  tender  African 
varieties  are  also  popular  for 
Summer  bedding.  E.  T.  Royle 


BUY  BEARING 
BLIGHT  -  RESISTANT 
CHINESE  CHESTNUTS 


easily  grown,  heavy  yielders.  Northern  Strains 

Plant  for  Beauty — Profit — Shade — Nut* — Fun 

Send  postcard  today  for  FREE  Booklet  and  price 
List  on  English  Walnuts,  Stabler  Black  Walnuts, 
etc.  Excellent  for  ornamental  purposes.  I  have 
experimented  with  nut  trees  for  over  years. 

Sunny  Ridge  Nurtery.  Box  R,  Swarthmoic  Pa. 


TREES 


Forest  and  Xmas  Tree 

Planting  Stock 


Variety 
American  Re 
Norway  Spn 
Colorado  Blu 
Banks  Pine 
Pitch  Pine 
White  Pine 
Scotch  Pine 
White  Sprue 
Write 


Size 

Age 

Per  1000 

2"-4" 

2-0 

$10.00 

2"-4" 

2-0 

9.00 

l"-2" 

2-0 

9.00 

2" -6" 

2-0 

7.00 

3"-8" 

2-0 

5.00 

2"-4" 

2-0 

10.00 

2"-6" 

2-0 

9.00 

3"- 10" 

3-0 

10.00 

for  complete  Circular  and  Prices. 


MUSSER  FORESTS,  INC.,  INDIANA,  PA. 


[SPECIAL  OFFER  —  Colorado 
Blue  Spruce,  4  yr.,  transplanted 
3  to  6  in.  tall  only  $1.  postpaid. 
22  only  $2.  postpaid!  Another 
Bargain:  50  Evergreens  $3.  post- 
[paid;  all  4  and  5  year  trans¬ 
planted,  4"  to  12"  tall.  Ten  each 
Red  Spruce,  White  Spruce,  Scotch 
Pine.  Red  Pine,  Black  Hill  Spruce, 
all  50  for  $3.  (W.  of  Miss.  R. 
add  15c).  Free  illus.  price 
list  of  small  evergreen  trees.  All 
Trees  Guaranteed  to  Live. 


WESTERN  MAINE  FOREST  NURSERY 
Box  RN-2II,  •  Fryeburg,  Maine 


ORNAMENTAL  FRUITS^ 


rrjIDFF’C  Edible  Fruits  for  Orna- 
V^rUfr  ■  5  mental  planting  —  for 
U  Utility  and  Striking  Beauty  In  yonr  | 
landscape  planting.  Blueberries,  luneberrles,  ’ 
Persimmons,  Bush  Cherries,  Fall  Bearing  . 

Cherries,  Dwarf  Fruit  and  Hardy  Nut  Trees. 

Also  many  NEW  and  RARE  SHRUBS.  Winter 
Flowering  Witch  Hazel.  Everblooming  Lilac  and 
many  others.  Send  for  new  Catalog  today. 

W.  N.  SCARFF’S  SONS  Bex  307  New  Carlisle,  Ohio 


FRUIT  TREES 

Seeds  —  Berry  Plants  —  Ornamentals 

3-4  ft.  Apple  20c,  3-ft..  Peach  15c  each,  post¬ 
paid.  Guaranteed  to  satisfy.  Farm,  Flower  ft 
Garden  Seed.  We  have  600,000  Fruit 
Trees,  Evergreens,  Shade  Trees,  etc., 
in  fact  our  1941  Catalog  has  every  /£c 
thing  for  Garden,  Farm  and  Lawn 


Allen's  Nursery 

Box  1  I 


-y  &  Seed  House 

Geneva,  Ohio  J/g 


PEACH  TREES  $5°o  S1™ 
APPLE  TREES  $10-°°  5£nS 


All  apple  trees  have  been  inspected 
for  trueness  to  name  by  Dr.  J.  K. 
Shaw  of  Amherst,  Mass.  A  general 
line  of  nursery 
stock.  Catalogue 
Heady. 

WALLINGFORD 
NURSERIES 

Box  A 

Wallingford,  Conn. 


YORK  IMPERIAL  SWEET  CHERRY  TREE 

The  World’s  Finest  Sweet  Cherry 

U.  S.  Plant  Patent  No.  421 

THE  CHERRY  OF  TOMORROW 

For  complete  information  write  for  our  booklet 
on  Sweet  Cherries  to 

WHITE  ROSE  SEED  &  NURSERY  COMPANY 
358  W.  Market  Street.  -  York.  Penna. 


HYBRID  SWEET  CORN  SEED 

SPANCBOSS — an  "All-American"  selection  for  1941 — 
Marcross,  Carmelcross,  Whipcross.  Golden  Cross 
Bantam.  Write  for  descriptive  circular. 

HUNTINGTON  BROTHERS.  Box  R.  Windsor,  Conn. 


FIELD  GROWN  PLANTS  PAY 

Wc  grow  millions  of  hardy  vegetable  plants  in  the  open 
field.  Before  ordering  send  for  our  beautifully  illustrated 
catalogue  with  special  premium  offers,  it  will  pay  you. 

PIEDMONT  PLANT  CO.,  GREENVILLE,  S.  C. 


THE  GARDEN 
ENCYCLOPEDIA 

(Complete  in  One  Volume) 

1300  Pages  -  750  Illustrations 
Including  250  Photographs 

Written  by  a  Group  of  Horticul¬ 
tural  Experts 

FOR  SALE  BY 

RURAL  NEW-YORKER 

333  West  30th  Street,  New  York 

A  single  big  volume,  more  com¬ 
plete,  more  detailed,  more  under¬ 
standable,  more  usable  than  any 
other  garden  book. 

Covers  every  problem  in  plant¬ 
ing,  planning  and  caring  for  your 
garden.  How  to  protect  your 
plants  from  pests  and  diseases,  and 
what  fertilizer  to  use. 

Artcraft  $4.65  —  Cloth  $3.65 

(N.  Y.  City  sales,  add  2%  sales 
Tax) 

EDITED  BY 

E.  L.  D.  SEYMOUR,  B.  S.  A. 


The  RURAL  NEW-YORKER 


119 


WONDER  DISKER 


This  "rough  and  ready"  all-purpose  disk  is  much 
more  than  just  another  harrow!  Unbelievably  tough. 
With  a  Wonder  Disker  you  can  tackle  jobs  that  ordi¬ 
nary  plows  and  harrows  can't  handle:  get  them  done 
in  a  hurry  with  a  big  saving  in  gasoline.  Powerful  24- 
inch  disks  of  cutlery  steel,  forged  to  sharp  edges,  do 
a  wonderful  job  of  cutting  and  pulverizing — are  guar¬ 
anteed  for  3  years  against  breaking  or  cracking.  8-disk 
model  cuts  6  ft.  wide;  10-disk  model  cuts  7%  ft.  wide. 
Disks  throw  in  or  out.  Can  be  used  single  or  in  tan¬ 
dem.  Plenty  of  clearance  under  frame.  Surprisingly 
light  draft.  Deep,  roomy  weight  carriers.  Send  today 
for  catalog  giving  all  the  facts  about  this  amazing 
implement  and  many  other  "Cutaway"  harrows.  Also 
ask  for  valuable  book,  "The  Soil  and  Its  Tillage." 
Botli  are  FREE.  Your  name  and  address  on  a  penny 
postal  will  do. 


THE  CUTAWAY  HARROW  CO. 

43  MAIN  STREET  HIGGANUM,  CONN. 


BRAND-NEW, 
GRAND  NEW 
CATALOG! 


Finest  implement  catalog  ever  printed.  48  big 
pages,  8)4  x  II.  136  big,  detailed  photographs 
show  what  Planet  Jr.  implements  do  and  how 
they  do  it.  Clear,  concise  descriptions  of  seeders, 
cultivators,  fertilizer-distributors,  steels— for  all 
crops,  soils,  and  types  of  farms  and  gardens.  Save 
time,  work,  and  money.  Write  for  new,  big  cata¬ 
log  today.  S.  L.  Allen  8c  Co.,  Inc.,  3439  North 
Fifth  St.,  Philadelphia,  Pa.  Also  Makers  of 
Planet  Jr.  Tractors.  Catalog  on  request. 


Planet  Jr. 


AGRICULTURAL  IMPLEMENTS 


BOLENS  GARDEN  TRACTORS  J 


Write  for  description  new  models.  Nine 
sizes — Power  Hoes  at  $79.50  to 
heavy  duty  Hi-Wheels  pulling 
10"  and  12"  plows.  Equip¬ 
ment  for  cultivating,  seed¬ 
ing,  plowing,  spray¬ 
ing,  mowing,  snow  re¬ 
moval,  etc.  Time  Pay¬ 
ment  Plan.  BOLENS. 

218  Park  St„  Port 
Washington,  Wis. 


SECTIONAL 

STEEL  GARAGES 

Lue  wood  $139  AND  UP 

BT  «9  •(( 

El  saw  #35  .  O 

Shipped  Anywhere 
Easily  Erected. 

L 

Steel  Bulldlnoe  for  All 
Purooses 

• 

Write  for  Information. 

John  Cooper  Co.,  301  Second  St.,  Hackensack,  N.  J. 

HOT  BED  SASH 

Tidewater  cypress,  assembled,  lock-tight  joints,  round 
iron  cross  bar.  $1.50  each.  Write  for  bulletin  and 
prices  on  others.  Metropolitan  Greenhouse  Mfo.  Corp., 
1877  Flushing  Avenue,  Brooklyn,  New  York 


Giant  Dahlia-Flowered  ^^^ACKEI 


blooms,  8  inches  across, 
on  sturdy  3-foot  plants. 

Scarlet,  Lavender,  Yellow,  — 

a  15c-Pkt.  of  seeds  of  each, 
postpaid,  all  4  for  10c.  Send  dime  today.  LfJffi 

Burpee1.  Seed  Catelog  Free-Finest  race 

flower  and  vegetable  seeds,  guaranteed, 

Burpee  Co.,  544  Burpee  Bldg..  Philadelphia  3 


If  Ruptured 
Try  This  Out 


Modern  Protection  Provides  Great 
Comfort  and  Holding  Security 

Without  Tortuous  Truss  Wearing 

An  “eye-opening"  revelation  in  sensible  and 
comfortable  reducible  rupture  protection  may 
be  yours  for  the  asking,  without  cost  or  obliga¬ 
tion.  Simply  send  name  and  address,  and  full 
details  of  the  new  and  different  Rice  Method 
will  be  sent  you  Free.  Without  hard  flesh-goug¬ 
ing  pads  or  tormenting  pressure,  here’s  a 
Support  that  has  brought  joy  and  comfort  to 
thousands  —  by  releasing  them  from  Trusses 
with  springs  and  straps,  that  bind  and  cut.  De¬ 
signed  to  securely  hold  a  rupture  up  and  in 
where  it  belongs  and  yet  give  freedom  of  body 
and  genuine  comfort.  For  complete  information 
— write  today ! 

WILLIAM  S.  RICE.  Inc. 
Dept.  64-P,  Adams.  N.  Y. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page  :  :  s 


The  Damping-off  Disease 

The  Connecticut  Station  gives  the 
following  practical  advice  about  the 
handling  of  this  trouble. 

Losses  from  damping-off  are  so 
common  that  growers  frequently 
plant  twice  the  amount  of  seed  re¬ 
quired  for  their  stands.  ~  The  disease 
is  caused  by  a  fungus  that  may  live 
in  the  soil  or  be  brought  into  the 
soil  on  seed.  It  also  may  be  carried 
over  from  season  to  season  in  flats, 
pots,  tools  and  greenhouse  benches, 
and  frequently  it  thrives  in  the  com¬ 
post  heap  or  on  plants  discarded  but 
not  destroyed. 

One  of  the  first  measures  is  a 
thorough  overhauling  of  the  plant 
room  and  its  contents  each  year  be¬ 
fore  seedling  time.  Plants  should  be 
removed,  walls  and  floors  swept, 
debris  burned,  benches  cleaned  and 
the  place  washed  with  a  1  to  100 
solution  of  formaldehyde  or  of  1  per 
cent  bluestone.  Supplementary  to 
this,  both  during  cleaning  and  when 
plants  are  growing,  is  an  abundant 
supply  of  air  and  sunshine.  Germs 
thrive  in  dark,  ill-ventilated  places. 
Fresh  air  and  sun  will  do  their  part 
in  disease  prevention. 

Soil  is  a  common  source  of  infec¬ 
tion  and  should  be  treated  before 
seed  is  sown.  Home  or  small-scale 
gardeners  may  use  the  old  hot  water 
sterilization  method.  This  means  sub¬ 
merging  the  container  and  soil  in 
boiling  water  for  five  minutes  to  de¬ 
stroy  fungi.  Other  more  expensive 
methods  are  pasteurization,  steam 
sterilization  and  formaldehyde  satu¬ 
ration,  each  of  which  is  successful  in 
its  place. 

Dr.  A.  A.  Dunlap,  formerly  of  the 
New  Haven  Station,  used  clean  sand 
from  the  seashore  or  inland  pit  to 
avoid  damping-off.  The  fungus  can¬ 
not  live  in  sand  and  this  method  has 
definite  possibilities.  Flats  and  pots 
must  be  sterile  before  they  are  filled 
with  the  sand,  and  a  small  amount 
of  dilute  complete  fertilizer  (1  table¬ 
spoon  to  1  gallon  of  water)  must  be 
sprinkled  over  the  sand  to  provide 
nourishment  for  the  growing  plants. 
Dr.  Horsfall,  Plant  Pathologist  at  the 
New  Haven  Station,  and  formerly  a 
member  of  the  staff  at  Geneva,  N.  Y., 
is  continuing  his  work  on  seed  treat¬ 
ments  to  prevent  damping-off.  Red 
copper  oxide,  zinc  oxide  and  Semesan 
have  been  tried  as  fungicides  on 
many  varieties  of  plants.  These  ma¬ 
terials  do  not  work  equally  well  on 
all  seed.  Lima  beans,  for  example, 
are  injured  by  red  copper  oxide  and 
the  Station  has  developed  a  new 
material  known  as  Spergon  which  is 
a  successful  fungicide. 


Photo — Peter  Henderson  &  Co.  New  York 
Golden  Succession,  a  new  Hybrid 
Sweet  Corn,  with  a  maturity  spread 
of  ten  days. 


MODERN 
FARM  WAGONS 

Most  useful  wagons  you  can 
buy.  Handle  every  hauling 
job.  Modern  all-metal  con¬ 
struction.  Steel  Wheeled 
Model  with  tough,  hot- 
formed  wheel  rims.  Air-Tired 
Model  furnished  when  de¬ 
sired  without  tires  and 
tubes  so  owner  can  use  old 
auto  tires  at  a  big  saving 
in  cost. 


FF1WO  models  filled  with  exclusive  features; 
™  —  a  rugged,  light  draft  four-wheeler  for 
team  or  tractor;  a  big,  husky,  super-capacity 
two-wheeler  for  straight  tractor  work.  Look 
them  over  at  your  dealers  and  you  too  will 
say  that  they  are  great  spreaders.  Both  have 
the  unique  flared  sides  which  make  loading 
easier  and  give  bigger  capacity  —  the  wide 
upper  cylinder  with  its  flat  blade  shredder 
type  teeth  which  shreds  better  and  does 
more  work  with  less  power — the  non-choke 
bed  which  lightens  draft  —  the  re-designed 
distributer  which  pulverizes  finer,  spreads 
wider  and  more  evenly.  Both  are  stronger 
■  and  more  durable — spread  better  and  handle 
easier.  Available  with  steel  wheels  or  air  tires. 


New  Idea,  Inc . 


SD 


6° 

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•*  «• 


4* 

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Beat  t he  weather  with 


Mimmamus MottSf  III 


TRACTORS 


Are  offered  in  sizes  to  meet  every  farm  job.  Frick  tractor  ^ 
motors  are  designed  to  give  high  efficiency  when  fitted  for  high  ^ 
compression  work  and  naturally  give  greater  economy  on  low  w 
grade  fuels.  Distinctive  Frick-MM  standard  features  ^ 
nclude  pressure  lubrication,  sealed  bearings,  en-  1 
closed  brakes,  twin  disc  clutch,  pneumatic  tires 
and  vision  line  design.  Models  available  with 
lectrical  equipment  and  comfort  cab. 
Branches  at:-  Canandaigua  and  Scotia, 
New  York/  Pittsburgh,  Williamsport, 
Harrisburg,  and  Easton,  Penna.; 


Frick  MM  Universal  R  Tractor 


WAYNESBORO.  PA- 

mcKla 


R/DEo*  WALK 


Plow 


Cultivate^ 
Mow  Hay1 
and  Lawns' 


Powerful  1  and  2  Cylinder  Tractors  for  Small  Farmers.  Gardeners. 

Florists.  Nurseries.  Suburbanites.  Poultrymen  and  Fruit 
Growers.  Compact,  Simple.  Economical  &  Easy  to  Handle. 

Four  Models— 1  B  X  Cylinders 

With  Ample  Power  for  Plowing,  Field  or 
Truck  Crop  Tools.  High  Clearance. 

Adjustable  Tread  &  Enclosed  Gears. 

Belt  Work 

Also  run  belt  machines  like  saws, 
pumps,  mills,  washing  machines. 

BEATS  A  HORSE 

On  a  small  farm,  a  Standard  Tractor  eliminates  the 
year  around  trouble  and  expense  of  horses.  Always 
ready.  Works  closer,  faster,  steadier — without  tramp¬ 
ing  on  plants,  barking  the  trees  or  stopping  to  rest. 

Steel  or  Robber  Tires 

May  be  equipped  with  either  steel  rimmed  wheels 
and  spike  lugs  or  special  field  tread  rubber  tires. 

Low  Prices 
Easy  Terms 

Write  Today  for  Easy  Payment  Plan  Information  and 

Complete,  Illustrated  Free  Catalog  . . .  M  | 

STANDARD  ENGINE  COMPAN 

NEW  YORK,  N.  Y.  PHILADELPHIA,! 

31*2  Como  *»»•  SOl-7,  Want  as  St.  2*72  Market  St. 


120 


Vht  RURAL  NEW-YORKER 


Muskmelons  at 

Here  on  Long  Island  Sound,  our 
demand  for  melons  is  heaviest  in 
July  and  August,  because  of  the 
large  number  of  Summer  residents. 
We  try  to  get  our  crop  on  the  market 
as  early  as  possible  and  use  the 
smaller,  early  varieties;  starting 
about  half  the  acreage  in  veneer 
bands  and  pots,  gaining  from  ten 
days  to  two  weeks  in  this  way. 

We  have  found  Champlain  the 
best  first  early,  although  Princess 
this  last  season  came  on  at  the  same 
time.  The  latter  is  not  quite  so  good 
in  quality  and  is  not  yet  bred  to  the 
uniformity  we  should  like,  still 
showing  quite  a  bit  of  the  Marvel 
and  Wonderful  type.  For  second 
early  we  have  used  the  past  three 
Years  Hale  No.  36  and  Hearts  of  Gold. 
The  latter  changes  so  little  in  color, 
when  fit  to  pick,  that  it  is  much 
more  expensive  to  harvest  and  some 
are  lost  in  the  field  from  over-ripe¬ 
ness.  A  Honey  Rock  type  did  very 
well  last  year  and  we  shall  plant 
more  of  it. . 

Growing  the  early  melons  under 
glass  requires  considerable  experi¬ 
ence.  In  a  cold  or  cloudy  Spring,  it 
is  difficult  to  get  the  seed  up  prompt¬ 
ly  in  the  cold  frame  or  a  series  of 
cloudy  days  may  make  the  plants 
leggy  and  tender.  We  have  never 
been  able  to  grow  a  large  plant  in¬ 
side,  with  heat,  up  to  setting  time. 
It  must  be  hardened  and  finished  in 
the  open  frame,  without  bottom  heat 
and  with  a  good  deal  of  ventilation. 

Five  or  six  seeds  are  planted  in 
each  veneer  band  or  berry  box  a 
month  or  so  before  a  safe  date  for 
setting  in  the  open  field,  and  a  few 
days  later  more  seed  is  planted  in 
four  inch  pots  as  an  additional 
supply  or  as  a  reserve.  As  soon  as 
the  second  leaf  shows,  each  hill  is 
thinned  down  to  two  plants,  and 
later,  to  a  single.  Sometimes  we  sow 
seed  very  thinly  in  flats,  sprouting 
in  a  heated  house,  and  after  a 
thorough  ^soaking,  transplanting  with 
attached  dirt,  into  boxes  or  pots  in 
the  cold  frame. 

Ten  days  before  planting  time  we 
like  to  turn  down  a  good  growth  of 
rye,  leaving  the  soil  loose  for  two 
or  three  days  to  aerate  and  warm 
before  working  down  firmly.  The 
practice  of  burying  manure  directly 
under  each  row  is  questionable.  In 
a  dry  season  it  checks  the  capillary 
moisture  coming  from  below  and 
may  not  feed  the  plants  throughout 
the  season.  We  prefer  broadcast 
spreading  of  manure  or  commercial 
fertilizer.  The  melon  plant  is  natu¬ 
rally  a  wide  feeder,  the  roots  extend¬ 
ing  out  as  far  as  the  vines,  or  en¬ 
tirely  across  the  middles,  and  this 
searching  for  heat  and  moisture 
should  be  encouraged. 

In  planting  seed  in  the  open  field, 
the  application  of  about  a  half  hand¬ 
ful  of  mixed  nitrate  of  soda  and 
phosphate,  thoroughly  worked  into 
the  hill  and  tramped,  a  week  or 
more  before  planting  time,  gives  a 
quick  start.  If  the  field  is  not  wide 
enough  to  cultivate  across  the  rows 
while  the  plants  are  small,  we  plant 
every  three  feet  in  seven  foot  rows; 
otherwise  four  by  six  feet.  We  like 
fairly  close  planting  because  our  de¬ 
mand  is  for  melons  of  about  two 
pounds  each,  or  16  to  20  to  the 
bushel  market,  and  this  crowding 
makes  for  the  smaller  sizes. ,  After 
marking  out,  we  make  the  hoe-hills 
slightly  above  the  general  level, 
sloping  them  to  the  south  and 
scatter  in  an  east  and  west  line,  about 
ten  inches  long,  seven  or  eight  seeds 
about  half  way  down  the  incline;  this 
affording  some  protection  from  the 
north  winds. 

We  do  not  want  these  seeds  to 
come  up  in  a  bunch,  where  they 
would  grow  leggy  and  furnish  a 
harbor  for  the  first  striped  bugs. 
Also,  they  can  be  left  longer  before 
thinning  down  to  three  and  finally 
to  the  single  best  plant  we  select. 
It  is  best  to  firm  the  soil  over  the 
seed  in  planting,  using  the  back  of 
the  hoe,  that  prompt  germination  be 
assured.  Planting  should  not  be  too 
deep;  depending  on  the  texture  of 
the  soil  and  the  amount  of  moisture 
present.  Usually  a  half  to  three- 
quarters  of  an  inch  is  right,  for  a 
plant  which  must  push  its  way  up¬ 
ward  with  attached  seed  from  _  a 
greater  depth  is  white  and  anaemic. 
Should  a  rain  crust  the  ground  be¬ 
fore  the  seeds  break-  a  careful, 
shallow  raking  right  through  the  hill 
is  a  wonderful  help. 


W alberta  Farm 

Immediately  after  raking  a  rather 
heavy  dusting  of  rotenone  is  given, 
even  before  the  plants  can  be  seen, 
forcing  the  powder  into  and  around 
the  soil  where  the  first  striped  bugs 
hide,  ready  to  feast  below  ground 
on  the  stems  before  they  push 
through.  Should  rotenone  not  be 
available,  gypsum  or  finely  sifted 
coal  ashes,  with  a  little  lead  arsenate 
and  a  sprinkle  of  kerosene  or  turpen¬ 
tine,  to  add  odor,  may  be  dusted 
lightly  over  the  hill.  Lime  tends  to 
dry  up  the  foliage  if  used  as  a  carrier. 

In  setting  out  the  potted  or  box 
melons,  we  like  to  use  water  to 
settle  the  new  soil  around  the  old 
block,  making  for  a  quick  union.  This 
season  we  shall  try  for  this  purpose, 
some  of  the  liquid  starters  on  at 
least  a  part  of  the  crop.  We  may  also 
use  some  high  nitrogen  fertilizer  dis¬ 
solved  into  the  overhead  irrigation 
water,  should  a  faster  growth  be  in¬ 
dicated  about  mid-season.  In  light 
soils,  a  very  heavy  rainfall  often 
washes  out  early  applications  of 
plant  food  just  when  they  are  most 
needed.  The  same  might  be  true  of 
application  in  the  irrigation  water 
did  we  not  plan  to  run  it  through 
the  line  the  last  15  minutes  of 
sprinkling. 

As  soon  as  the  box  plants  are  set, 
or  the  field  seed  above  ground,  hoe¬ 
ing  should  begin,  pushing  away  any 
dry  or  cloddy  soil  from  the  plants 


and  hilling  high  around  the  stems 
with  fresh,  fine  dirt.  This  prevents 
wind  whipping  and  the  striped  bugs 
do  not  work  in  fine  material.  The 
hill  should  be  built  up  out  away 
from  the  plants  on  all  sides  but  the 
south,  as  a  protection.  If  the  field 
is  much  exposed  to  wind  sweep,  a 
break  of  wide  kraft  paper,  supported 
by  lath  stakes,  may  be  set  up  every 
third  row.  Better  yet,  we  like  the 
foot  wide  celery  bleaching  paper, 
held  by  long  wire  staples,  half-way 
back  and  part  way  over  each  row. 
This  can  be  dropped  in  case  of  a 
frosty  night. 

We  have  used  commercial  plant 
protectors  to  advantage,  depending 
on  whether  or  not  the  weather  is 
unseasonable  and  how  fortunate  one 
may  be  in  hardening  off  the  plants 
as  the  season  advances.  In  any  event, 
the  caps  should  be  very  gradually 
ventilated  before  removing,  leaving 
the  north  side  as  a  protection  and 
a  final  windbreak. 

In  the  matter  of  cultivation,  there 
is  no  substitute  for  hand  hoeing.  If 
the  field  has  been  checked,  cultiva¬ 
tions  may  be  made  both  ways  in  the 
early  stages  of  plant  growth  but  the 
melon  plant  is  entirely  too  tender  for 
real  close  work  with  machinery.  It 
benefits  as  much  from  frequent,  close 
stirring  as  does  cabbage  and  cauli¬ 
flower. 

After  the  working  down  and  re¬ 
hilling  previously  mentioned,  the  soil 
should  be  scraped  out  beyond  the 
shallow  rooting  system  to  the  limits 


February  22,  1941 

of  machine  cultivation.  For  this  pur¬ 
pose  there  is  nothing  so  fast  and 
efficient  as  the  scuffle  hoe  which  goes 
just  beneath  the  surface  of  the  soil 
without  disturbing  in  the  slightest  the 
running  vine  above.  We  use  it  until 
the  vines  become  too  long  for  any 
work,  when  the  scattering  weeds 
must  be  pulled  by  hand.  Sometimes 
we  know  that  we  have  disturbed  the 
vines  too  long  with  our  machine  cul¬ 
tivation.  This  is  indicated  by  a  failure 
to  set  fruit  on  the  outer  ends  of  the 
vine;  the  blooms  dropping  off  when 
disturbed.  It  might  be  well  to  stop 
working  somewhat  earlier. 

With  us,  1940  was  a  bad  year  for 
aphis.  They  came  early  and  although 
we  dusted  the  scattering  colonies 
faithfully  with  nicotine;  even  blanket¬ 
ing  with  paper  during  the  operation, 
the  pest  spread  rapidly.  At  the  loss 
of  a  few  dozen  hills,  we  would  have 
been  far  better  off  to  have  deeply 
buried  the  infested  plants  right 
where  they  were  growing.  Another 
season  we  shall  use  a  higher  strength 
than  four  per  cent  nicotine,  even  at 
risk  of  some .  injury  to  the  vines. 
Although  we  shall  again  use  copper 
oxychloride  in  dusting  for  leaf  dis¬ 
ease,  we  cannot  be  sure  that  it  is  an 
improvement  over  the  standard  Bor¬ 
deaux.  At  the  end  of  the  season  we 
had  some  fusarium  disease;  imported 
from  the  West  we  think  in  the  seed, 
and  we  shall  treat  all  melon  seed 
hereafter  with  bichloride  of  mercury 
before  planting. 

In  dusting  or  spraying  when  plants 


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McCormick-Deering  Peg-Tooth  Harrows  are 
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Here's  a  real  job  of  tillage  by  a  Farmall-H 
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Last  time  over  with  a  5-foot  McCormick- 
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\  bumper  crop  is  a  well-made  seedbed.  That’s  why 
it’s  a  good  idea  to  check  over  the  McCormick-Deering 
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121 


The  RURAL  NEW-YORKER 


mem 


are  small,  either  in  the  frame  or  field, 
we  have  found  the  tender  seedlings 
very  sensitive  to  injury  from  certain 
chemicals  and  excepting  for  the  pre¬ 
cautionary  hill  treatments  for  the 
striped  beetle,  we  should  not  advise 
too  early  applications  unless  disease 
actually  appears.  To  pick  quality 
melons,  we  must  have  vigorous  grow¬ 
ing  vines  and  abundant  foliage.  This 
results  from  plenty  of  fertilizer  in 
well  drained  soil,  a  little  above 
neutral  in  ph.  test.  We  use  a  ton 
of  hydrated  lime  to  the  acre  where 
soil  is  slightly  acid  with  good  results. 
During  a  rainy  season,  on  light  soils, 
an  extra  application  of  nitrogen  when 
the  vines  are  beginning  to  run  often 
does  wonders  in  increasing  the  crop. 

Quality  in  melons  is  also  a  result 
of  harvesting  at  the  proper  stage. 
Varieties  differ  in  time  of  picking  but 
all  should  be  left  on  the  vine  longer 
at  the  time  of  earliest  ripening.  Later 
in  season,  some  sorts  might  even  be 
picked  twice  each  day  to  advantage. 
Some  will  split  at  the  end  if  left  too 
long,  especially  after  a  rain  preceded 
by  drought.  The  long  varieties  are 
worse  in  this  respect.  Some  sorts, 
like  Champlain,  have  a  weak  blossom 
end  and  cannot  be  held  too  long  be¬ 
fore  marketing  but  most  kinds  are 
improved  in  quality  by  standing  two 
or  three  days  before  cutting. 

Extreme  care  is  necessary  in  hand¬ 
ling  at  time  of  picking.  The  fruit 
is  still  solid  and  bruises  very  readily, 
while  a  few  hours  later  it  becomes 
withy  and  may  be  packed  with  less 
danger.  For  this  reason,  we  use 
bushel  baskets  in  field  picking  and 
have  enough  of  them  to  hold  the 
filled  ones  at  the  shed  a  half  day  or 
more.  A  round  wood  strip  the  width 
of  the  basket,  with  a  snap  at  each 
end  detaching  from  the  wire  handles 
is  provided  each  picker  and  empty 
baskets  are  scattered  through  the 
field.  The  melons,  drawn  from  the 
field  in  the  original  picking  baskets, 
are  set  in  the  shade  until  we  are 
ready  to  rub  off  any  adhering  dirt 
with  a  soft  brush,  and  labeled,  each 
layer  as  packed,  with  only  the  single 
handling. 

In  labeling,  a  special  paste  is  used, 
applied  with  a  brush  and  the  labels 
wetted  before  sticking.  An  ordinary 
adhesive  label  will  not  stay  on  the 
netted  surface.  We  can  get  quite  a 
bit  more  than  the  general  market 
for  the  “Walberta  Farm,  Quality 
Melons,”  and  the  store  customer0 
soon  learn  to  ask  for  them  by  name. 
No  other  product  so  varies  in  good¬ 
ness  and  yet  may  not  show  it  from 
outside  appearance  as  does  the  musk- 
melon;  nothing  is  more  disappointing 
than  a  "punk.” 

Walter  A.  Withrow. 

Connecticut 


North  Country  News 


Last  month,  60  members  of  the  St. 
Lawrence  Valley  Ayrshire  Club  were 
guests  of  the  National  Ayrshire  Asso¬ 
ciation  in  Canton,  N.  Y.  C.  T. 
Conklin,  national  secretary,  presided 
and  discussed  the  calfhood  vaccina¬ 
tion  program  along  with  the  national 
association  program  while  Tom  P. 
Whitaker,  field  man  for  the  national 
body,  spoke  on  the  new  proved  sire 
program  which  the  local  group  de¬ 
cided  to  work  on  in  1941. 

New  officers  were  elected.  Charles 
Wicks,  Gouverneur,  was  chosen  to 
succeed  M.  H.  Streeter  as  president. 
Lawrence  F.  Cuthbert,  Ogdensburg, 
succeeds  John  Sipher,  Gouverneur, 
as  vice  president,  while  Don  Stacy, 
Canton,  succeeded  Ernest  Wight, 
Gouverneur,  as  secretary-treasurer. 
The  new  officers  comprise  the  board 
of  directors  with  the  following  direc¬ 
tors  also  chosen  for  three  year  terms: 
Byron  Healy,  Canton;  John  Sipher, 
Carl  Newton,  Colton;  for  one  year 
terms:  Ernest  Wight,  Carl  Witherbee, 
Canton;  John  Moore,  Canton;  and 
Albert  Rowley,  Gouverneur. 

A  Young  Farmers  Association  has 
been  organized  in  Heuvelton,  N.  Y. 
About  20  young  men  living  on  farms 
in  the  vicinity  of  Heuvelton  met  in 
the  agriculture  rooms  of  the  high 
school,  and  elected  Barton  Arm¬ 
strong,  prominent  Jersey  breeder 
and  showman,  president  of  the  new 
organization.  Other  officers  elected 
were:  vice  president,  Howard  Hutch¬ 


inson;  secretary,  Robert  Backus  and 
treasurer,  Duane  "Dewan.  Regular 
meetings  will  be  held  on  the  third 
Monday  night  of  each  month.  At 
each  meeting  a  topic  of  interest  will 
be  discussed  by  a  speaker. 

The  regional  training  school  for 
Grange  Leadership  was  held  last 
month  in  Canton.  One  hundred 
officers  in  Granges  representing 
Essex,  Clinton,  Franklin,  Jefferson, 
Lewis  and  St.  Lawrence  counties 
participated  in  the  school,  which  was 
held  under  state  Grange  officers.  Mrs. 
Helen  Keller  of  Bergen,  state  lecturer, 
and  Mrs.  Beatrice  Kidd  of  Dansville, 
state  juvenile  superintendent,  were  in 
charge,  assisted  by  W.  H.  Rich  of 
Salem,  master  of  the  state  Grange. 

A  Holstein  calf  whose  weight  at 
birth  was  a  scant  22  pounds,  giving 
it  about  one  chance  out  of  500  to  live, 
is  now  doing  “very  smartly,”  accord¬ 
ing  to  its  young  owner,  Wheaton 
Bullis  of  Waterman  Hill,  south  of 
Canton.  The  calf,  looking  more  like 
a  lamb,  weighed  around  40  to  60 
pounds  less  than  it  normally  should 
weigh  at  birth.  Wheaton  found  a 
baby’s  nursing  bottle  and  for  a  week 
nursed  the  calf  carefully,  and  now 
the  animal  is  able  to  feed  normally 
and  step  briskly  around  the  stall. 

New  York  E.  r. 


On  the  Farmingdale  Country 
Life  Program 

Competition  in  fitting  and  showing 
dairy  animals  will  be  one  of  the  fea¬ 
tures  of  the  Country  Life  Program  at 
Farmingdale  on  February  28.  Ten 
classes  will  be  judged,  and  the  win¬ 
ners  in  these  classes  will  compete 
against  each  other  for  three  grand 
championship  awards.  Appropriate 
prizes  are  offered  through  the  inter¬ 
est  of  local  dairymen  represented  by 
the  following  men:  Raymond  A. 
Brush,  and  Henry  E.  Folger  both  of 
Huntington;  George  Hendrickson, 
Seaford,  and  Frank  A.  Kent,  Hemp¬ 
stead. 

A  Seed  Potato  Cutting  Contest 
will  also  be  'held  on  February  28.  The 
competition  is  open  to  farmers  and 
farm  workers  of  Nassau  and  Suffolk 
Counties. 

Contestants  will  cut  15  pounds  each 
of  potatoes  which  have  been  taken 
at  random  from  the  storage  bin.  The 
competition  will  be  judged  on  the 
time  for  cutting  and  the  quality  of 
the  cut  seed.  Potatoes  and  cutting 
knives  will  be  furnished. 

Last  year’s  contest  was  won  by 
Leslie  Wells  of  Baiting  Hollow,  in 
the  exceptional  time  of  1  minute  47 
seconds.  Runner-up  was  Ferris  G. 
Talmadge  of  Easthampton.  The  best 
previous  record  was  made  in  a  state 
contest  in  New  Jersey  in  the  time 
of  1  minute  56  seconds. 


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Rim  Wheels! 


Winner  for  two  years  in  succession, 
17  year  old  Robert  Gaskill,  Moores- 
town,  N.  J.,  took  top  honors  in  the 
apple -packing  contest  at  the  New 
Jersey  Farm  Show  last  month. 
Gaskill  placed  first  by  packing  three 
half-bushel  baskets  in  four  minutes 
and  30  seconds.  Runners-up  in  the 
contest  were  Kenneth  Peterson, 
Sussex,  second  place;  Ned  Comfort, 
Masonville;  Charles  Taylor,  Cape 
May;  and  Edward  Anthony,  Cape 
May,  who  tied  for  third  place.  Tieing 
for  fourth  place  were  William  Horn, 
New  Egypt,  and  Angelo  Zocchi, 
Phillipsburg.  In  fifth  place  were 
Chris  Roberson,  Stone  Harbor;  Ray¬ 
mond  White,  Lambertville;  and 
William  Chiappinni,  Woodbine,  who 
tied. 


It's  the  year's  greatest  safe¬ 
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Wheels  designed  to  keep  a 
tire  from  rolling  off  the  wheel. 

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sweetened  it  on  the  tree.  Bushel,  $2.50;  %  bushel  $1,50 
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Forty  Years  a 
Country  Preacher 

By  Rev.  G.  B.  Gilbert 

The  Pastoral  Parson 


It  is  attractively  printed,  well  bound, 
contains  many  illustrations.  The  book, 
relates  many  of  his  unusual  ex¬ 
periences  during  his  years  of  work 
as  a  country  parson.  It  is  the  story 
of  a  man  who  has  lived  a  useful 
life  and  given  a  helpful  hand  to 
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ture  of  humor,  pathos  and  tragedy. 
It  is  an  unusual  book  and  one  that 
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the  family. 

Price  $2.75  Postpaid 

2%  Sales  Tax  additional  for  New 
York  City  residents. 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York  City 


Vegetables  in  Texas 

(Continued  from  Page  114) 
Labor  Saving  Machinery  and  Hand 
Labor  Both  Used 

As  already  indicated,  most  of  the 
vegetables  are  grown  on  a  large  scale, 
and  hence  large  scale  labor  opera¬ 
tions  are  the  rule.  In  spite  of  the 
comparative  abundance  of  cheap 
labor,  labor-saving  machinery  is 
widely  used.  Tractors  are  common 
on  all  farms.  Many  farmers  have 
several,  and  some  have  whole  fleets 
of  them.  At  planting  time  all  of 
them  may  be  operating,  pulling 
heavy  disc  plows,  harrows  levelers 
in  preparation  for  irrigation,  and  so 
on,  leaving  wide  swaths  of  newly 
prepared  ground  every  time  they  go 
by.  In  contrast  to  labor  saving  ma¬ 
chinery  used  in  preparing  the  land, 
and  in  cultivating  the  crop,  hand 
methods  are  often  used  in  setting  out 
most  crops.  For  example,  onions  may 
be  sown  in  the  seed  bed  with  a  multi¬ 
ple  seeder,  but  they  will  be  trans¬ 
planted  by  hand,  and  there  are  any¬ 
where  from  98,000  to  over  130,000 
plants  per  acre  depending  on  the 
spacing.  Such  work  is  practically 
always  by  contract,  a  common  price 
being  five  cents  an  acre-row,  which 
is  210  feet  long.  Even  at  such  a  price 
fast  workers  often  make  $2  to  $3  a 
day  .transplanting.  The  job  is  still, 
in  a  sense,  on  a  large  scale,  as  often 
several  hundred  workers  may  be  em¬ 
ployed  on  one  farm  at  transplanting 
time. 

Irrigation 

Irrigation  is  a  problem  in  itself, 
but  nevertheless  every  vegetable 
grower  in  the  irrigated  sections  of 
South  Texas  has  to  know  something 
about  it.  One  may  be  located  in  an 
irrigation  district  in  which  the  water 
is  diverted  from  some  river  by  a 
series  of  canals  and  ditches  or  even 
by  pumps.  Here  one  usually  pays 
certain  fixed  charges  according  to 
the '  number  of  acres  irrigated  and 
the  amount  of  water  used.  A  certain 
amount  of  cooperation  is  required  as 
everyone  cannot  use  the  water  at 
once.  Or,  a  grower  may  have  his 
own  well,  or  wells,  which  in  a  few 
instances  may  be  flowing  artesian 
ones,  but  which  usually  are  semi- 
artesian  and  thus  require  a  pump 
to  bring  the  water  to  the  surface. 
Such  a  well,  with  a  pump  and  motor 
may  easily  cost  $3,000  or  more,  and 
Tn  addition' a  reservoir  is  often  desir¬ 
able.  The  larger  pumps  deliver  600 
to  900  gallons  a  minute,  and  the 
wells  may  vary  in  depth  from  less 
than  100  feet  to  over  1,000  feet.  The 
Lower  Rio  Grande  Valley  and  similar 
sections  adjacent  to  rivers  depend  al¬ 
most  entirely  on  such  surface  supplies 
of  water.  Growers  located  away  from 
rivers  usually  depend  on  wells. 

Surface  irrigation,  either  by 
bordering,  or  by  the  ridge  and  fur¬ 
row  method,  is  the  most  common 
system  of  distribution.  Movable 
sprinkling  systems  are  becoming 
more  popular  in  the  Lower  Rio 
Grande  Valley. 

Essentially  Trucking  Areas 

Most  of  the  vegetables  are  grown 
for  distant  markets,  primarily  those 
of  the  industrial  East.  Some  however 
find  their  way  to  nearly  all  points  in 
the  United  States  including  the 
Pacific  Northwest.  There  is  little 
market  gardening  as  such,  except 
around  such  cities  as  San  Antonio 
and  Houston.  Spinach,  onions,  cab¬ 
bage,  broccoli,  tomatoes,  carrots, 
beets,  white  potatoes,  peppers,  egg¬ 
plants,  rad:shes,  cucumbers,  snap 
beans  are  all  grown  as  well  as  many 
others  such  as  parsley,  garlic,  turnips 
and  turnip  greens,  lettuce,  endive, 
etc.  As  already  indicated  a  number 
of  these  latter  may  be  in  acreages 
large  enough  to  load  whole  cars.  The 
mixed  car  is  rapidly  gaining  favor 
in  all  sections.  The  Lower  Rio 
Grande  Valley  has  flourished  with  it, 
for  it  has  enabled  the  shipper  to 
find  markets  in  hundreds  of  small 
towns  in  the  North  where  a  solid  car 
of  this  or  that  vegetable  was  too 
much  for  the  town’s  dealers  to 
handle.  The  mixed  car  has  there¬ 
for  helped  the  consumer  as  well  as 
the  producer. 

Cultural  Problems 

In  growing  vegetables  in  South 
Texas,  the  producer  encounters  some 
problems  and  experiences  different 
from  the  vegetable  grower  of  the 
North.  Times  of  planting  are 
markedly  different.  As  already  in¬ 
dicated  the  Fall  is  the  chief  planting 
period  for  the  commercial  grower. 


Yet  in  a  section  like  the  Winter 
Garden  Region,  tomatoes,  peppers, 
eggplants,  cabbage,  cauliflower  and 
some  other  cruciferous  crops  have  to 
be  sown  in  June  and  July  for  Fail 
and  Winter  harvest.  Instead  of  hot 
beds  and  cold  frames,  many  Texas 
growers  use  seed  beds  shaded  wi:h 
lattice  or  muslin.  Setting  out  time 
comes  in  July  and  August  when  air 
and  soil  temperatures  are  at  their 
highest.  The  former  may  be  going 
over  100  degrees  Fahrenheit  every 
day,  and  the  latter  may  be  as  high 
as  125  to  150  degrees  Fahrenheit  at 
the  soil  surface  if  the  ground  is  dry. 
A  far-southern  grower  does  not  have 
to  worry  about  a  late  frost  in  setting 
out  his  Fall  crop,  but  he  does  have 
to  expect  a  scorching  sun,  and  some¬ 
times  a  drying  wind  too.  Under  such 
conditions  transplanting  is  not  easy. 
By  withholding  water  in  seed  bed, 
plants  can  be  hardened,  and  by  irri¬ 
gating  the  field  a  day  ahead,  the  soil 
can  be  cooled  considerably. 

Tomatoes 

Tomatoes,  one  of  the  Fall  crops 
which  have  to  be  started  under  un¬ 
favorable  Summer  conditions,  offer 
some  other  interesting  comparisons 
with  northern  conditions.  Sown  in 
a  hot  bed  or  cold  frame  in  early 
January,  transplanted  in  early  March, 
tomato  plants  if  irrigated  and  taken 
care  of  will  grow  until  killed  by  the 
first  frost  of  Fall.  Practically  all 
varieties  however,  will  only  bear 
fruit  for  a  short  period  in  June  and 
sometimes  into  July  and  then  cease 
bearing  until  late  October  or  early 
November.  High  temperatures  and 
low  relative  humidity  during  the 
Summer  season  are  unfavorable  to 
fruit  setting.  By  the  time  conditons 
become  favorable  in  late  October, 
plants  of  all  varieties  are  usually 
far  enough  advanced,  so  that  all  begin 
bearing  fruit  at  the  same  time  and 
earliness  has  no  meaning.  Actually, 
prices  usually  rise  as  the  season  ad¬ 
vances,  and  so  an  early  variety,  if 
it  existed,  would  have  no  special 
value  except  to  extend  the  harvest 
season  (by  starting  it  earlier),  in 
the  same  way  that  main  crops  and 
date  varieties  extend  seasons  in  the 
north  by  continuing  the  harvest 
period  after  the  early  varieties  are 
gone. 

Prices,  too,  might  startle  the  grow¬ 
er  from  New  York  State.  Around 
late  October  and  early  November 
when  picking  begins,  tomatoes  may 
bring  the  grower  1  or  2  cents  a 
pound  at  the  packing  shed.  As  the 
cold  weather  slips  farther  and  farther 
south  the  price  rises  and  may  reach 
or  even  exceed  five  cents  a  pound. 
In  the  Fall  of  1939,  one  of  the  best 
seasons  the  tomato  growers  have 
seen  in  years,  the  price  went  to  al¬ 
most  10  cents  in  some  sections,  and 
combined  with  that  the  growers 
were  enjoying  the  highest  yield  in 
a  decade  or  more.  Five  cents  a  pound 
is  $100  a  ton.  To  a  northern  tomato 
grower  selling  to  a  cannery  this 
would  undoubtedly  seem  high,  but 
the  South  Texas  grower  doesn’t  usu¬ 
ally  obtain  such  high  yields  as  the 
grower  in  the  North  does.  If  har¬ 
vesting  begins  around  November  1, 
growers  in  the  Winter  Garden  Region 
may  pick  only  two  or  three  times. 
Marketable  yields  may  total  only 
one  to  two  tons  for  a  variety  like 
Marglobe,  two  or  three  tons  for 
Rutgers,  three  to  four  or  even  five 
for  Stokesdale.  Like  everywhere  else, 
yields  depend  on  many  factors  such 
as  soil  fertility,  fertilizers,  insect 
troubles,  diseases,  and  climatic  varia¬ 
tions.  Tomatoes  for  distant  markets 
have  to  be  well  graded,  so  the  cull 
pile  if  often  big.  South  Texas  grow¬ 
ers  have  their  problems  just  as 
growers  elsewhere  do.  It  is  usually 
the  individual  who  counts  in  the 
long  run,  rather  than  the  section  in 
which  he  operates. 

Spinach 

Spinach^  is  grown  in  the  largest 
acreages  of  any  of  the  Winter  vege¬ 
tables  in  South  Texas,  particularly 
the  Winter  Garden  area.  Planting 
starts  in  September  and  continues 
until  late  January  and  occasionally 
early  February.  Early  plantings  are 
harvested  in  November  and  Decem¬ 
ber  so  it  is  possible  to  have  two 
crops  on  the  same  land  in  any  one 
season.  Savoyed  varieties  such  as 
Dark  Green  Bloomsdale  are  the 
principle  types  grown.  Flat  leaved 
varieties^such  as  Viroflay  and  Noble 
are  grown  to  only  a  limited  extent. 
The  prickly  seeded  types  common  in 
California  where  they  are  grown  for 
canning  are  almost  unheard  of  in 


February  22,  1941 

Texas.  There  may  be  around  1,000 
acres  of  flat  leaf  in  the  Winter  Garden 
each  year,  but  there  will  be  25,000 
acres  or  more  of  the  savoyed  type. 
In  general,  the  spinach  is  grown  by 
big  operators.  It  is  somewhat  specu¬ 
lative,  as  the  market  fluctuates  great¬ 
ly  depending  on  conditions  in  the 
many  other  sptpach  producing  areas 
of  the  United  States,  as  well  as  local 
weather  conditions.  Most  growers 
plant  a  succession  of  crops  so  that 
starting  sometime  in  November  they 
have  spinach  for  sale  at  almost  any 
time.  Out  of  five  successive  plant¬ 
ings  only  one  may  bring  any  real 
profit,  and  several  may  not  be  har¬ 
vested  at  all.  Depending  on  the  size 
of  operations  as  well  as  yields,  a 
bushel  of  spinach  loaded  in  the 
refrigerator  car  may  cost  anywhere 
from  around  30  to  45  cents  or  more. 
Only  3  to  10  cents  of  this  represents 
growing  costs;  all  the  rest  is  harvest¬ 
ing  selling  cost.  Thus  when  prices 
are  very  low,  a  grower  cannot  afford 
to  harvest;  it  is  cheaper  to  plow  the 
spinach  under  or  turn  it  into  a 
temporary  pasture.  The  Texas  grow¬ 
er  can  however  usually  hold  his 
spinach  longer  than  the  spinach 
grower  in  the  North.  Spinach  which 
would  bolt  within  a  day  or  two 
there,  might  stand  10  days  to  two 
weeks  in  South  Texas  in  December 
or  January. 

Onions 

The  onion  is  another  vegetable 
which  presents  the  South  Texas 
grower  with  problems  somewhat 
different  from  those  familiar  to  the 
grower  farther  North.  All  problems 
are  not  different  of  course.  The 
Texas  grower  like  many  gowers  out¬ 
side  the  State  has  to  fight  thrips,  and 
pink  root,  and  they  can  be  quite 
disastrous  at  times.  He  is  blessed 
with  a  complete  absence  of  mildew. 
It  would  be  natural  to  expect  that 
such  a  large  acreage  as  Texas  has 
would  be  divided  among  a  number 
of  varieties.  Actually,  until  very 
recently,  it  has  been  devoted  al¬ 
most  exclusively  to  just  two — namely 
Yellow  Bermuda  and  Crystal  Wax 
Bermuda.  This  has  not  been  due  to 
any  carefully  planned  cooperative 
scheme,  but  just  to  the  simple  fact 
that  none  of  the  northern  or  so-called 
domestic  types  will  bulb  in  South 
Texas  although  if  planted  in  the 
Fall  along  with  the  Bermudas  they 
will  grow  vigorously  during  the 
Winter  months.  The  Creole  varieties 
common  in  Louisiana  will  grow  well 
in  Texas,  but  they  are  among  the 
most  pungent  of  onions,  and  the 
Bermudas  are  mild.  The  only  other 
variety  adapted  to  South  Texas  is 
the  recently  developed  Early  Grano 
or  Babosa,  an  early  bulbing  mild 
onion  related  to  Sweet  Spanish. 

Why  don’t  the  northern  varieties 
bulb  up  in  South  Texas?  Length-of- 
day  is  the  answer.  Texas  onions  grow 
during  the  short  winter  days  and 
bulb  during  April  as  the  days 
lengthen.  Even  June  has  only  an 
average  day  length  of  slightly  less 
than  14  hours  at  Crystal  City  in  the 
Winter  Garden  Region,  and  this  is 
not  long  enough  for  most  northern 
varieties.  Air  and  soil  temperatures 
are  also  none  too  favorable  for 
onions  during  the  Summer  months, 
and  so  ever  since  the  onion  industry 
started  in  Texas,  around  1904,  the 
Bermuda  type  has  been  almost  the 
“one  and  only.” 

Although  practically  all  of  the 
vegetables  grown  in  other  sections 
of  the  United  States  will  grow  in 
South  Texas  in  what  often  appears 
to  casual  observation  as  conditions 
similar  to  somewhere  else,  this  is 
rarely  actually  the  fact.  As  illus¬ 
trated  by  a  few  of  the  commercially 
important  crops  discussed  above, 
there  are  usually  factors  at  work 
which  help  the  southern  grower  more 
in  one  direction,  but  create  new 
problems  for  him  in  another.  One 
important  factor  nearly  always  con¬ 
nected  with  all  the  problems,  and 
about  which  much  could  be  written, 
is  Jhe  variety  situation.  Practically 
all  our  commercial  varieties  have 
been  developed  anywhere  but  in 
the  extreme  South.  The  southern 
experiment  stations,  the  U.  S.  Depart¬ 
ment  of  Agriculture,  and  the  seed- 
men  are  all  working  more  on  this 
problem  than  they  have  in  the  past, 
because  with  the  growth  of  the  large 
southern  trucking  areas,  the  prob¬ 
lem  has  itself  grown  in  economic 
importance.  Thus,  the  grower  ac¬ 
customed  to  the  vegetable  industry 
in  the  North,  but  looking  for  prob¬ 
lems  with  peculiar  twists  is  likely  to 
find  them  in  South  Texas. 


The  RURAL.  NEW-YORKER 


123 


Fighting  Farm  Fires 


A  fine  century  old  farm  home 
burned  a  few  mornings  ago.  Insur¬ 
ance  money  can  never  replace  the 
material  and  fine  workmanship  of 
that  house.  Neither  can  it  replace 
family  heirlooms  lost.  Modern  light¬ 
ing,  heating  and  plumbing  equipment 
had  been  installed  at  considerable 
cost.  Everything  had  been  thought  of 
except  fire.  Through*  the  Springs, 
Summers,  Falls  and  Winters  of  a 
century,  fire  had  kept  away  although 
it  had  swept  away  hunreds  of  homes 
in  the  surrounding  countryside.  Then, 
it  struck  in  an  instant.  At  that 
moment,  had  there  been  a  tetrachlo¬ 
ride  type  or  foam  fire  extinguisher 
such  as  can  be  bought  for  $10,  it 
could  have  been  used  to  quickly  put 
out  that  kerosene  oil  fire.  Ten 
minutes  later,  the  $10,000  equipment 
of  the  rural  fire  department  from 
seven  miles  away  could  save  nothing. 

Farm  fires  take  a  toll  of  3,500  lives 
every  year,  nine  a  day.  $25,000  of 
rural  property  is  destroyed  every 
hour.  The  National  Fire  Protection 
Association,  National  Fire  Waste 
Council  and  United  States  Depart¬ 
ment  of  Agriculture  records  and  es¬ 
timates  give  an  appalling  picture  of 
the  loss  of  life  and  property. 

Fire  prevention  and  protection 
programs  have  been  carried  on  for 
many  years.  They  have  been  most 
effective  in  reducing  losses  in  the 
commercial  and  industrial  fields.  It 
is  the  occasional  big  conflagration 
which  gets  public  attention  but  the 
many  small  fires  which  never  get 
into  the  news  outside  their  imme¬ 
diate  areas  are  the  fires  that  take 
more  than  90  per  cent  of  the  toll  of 
life  and  property.  Year  after  year, 
there  is  an  average  of  about  1,100 
fires  in  this  country  every  day.  Al¬ 
though  there  are  only  about  100  farm 
fires,  they  are  relatively  the  most 
serious  because  they  take  half  as 
many  lives  as  do  the  1,000.  While 
only  one-eleventh  of  the  total  num¬ 
ber  of  fires  are  on  farms,  a  third  of 
the  loss  of  life  and  approximately  a 
quarter  of  loss  of  propei'ty  are  in 
farm  fires. 

Two  fellow  chiefs  of  my  acquaint¬ 
ance  sacrificed  their  lives  to  the  un¬ 
paid  volunteer  fire  service  during  the 
20  years  that  I  was  chief  of  a  village 
volunteer  fire  department,  one  in 
Cayuga  and  the  other  in  Tioga 
County,  New  York.  Both  lost  their 
lives  going  to  fight  rural  fires  out¬ 
side  their  own  fire  districts.  Thou¬ 
sands  of  other  men  are  giving  their 
time,  energy  and  money  to  the  volun¬ 
teer  fire  service.  No  one  has  a  moral 
right  needlessly  to  jeopardize  their 
own  lives,  the  lives  of  their  family 
and  the  lives  of  men  who  may  come 
to  their  aid  by  neglecting  to  take 
reasonable  precautions  against  fire 
and  by  neglecting  to  provide  such 
pi'imary  first  aid  fire  fighting  equip¬ 
ment  as  may  be  within  their  means. 

The  fact  that  The  Rural  New- 
Yorker  has  published  many  articles 
on  fire  prevention  and  protection  in 
the  past  90  years  does  not  detract 
from  the  importance  of  the  subject 
today  for  fire  is  an  ever-present 
menace  to  our  lives  and  property. 
Even  as  you  read  this,  lives  and 
property  are  being  sacrificed  to  the 
red  demon. 

Have  you  good  ladders?  Do  you 
know  just  where  they  are  and  can 
you  get  to  them  quickly?  Many  a 
roof  fire  has  been  caught  in  time  with 
the  aid  of  a  ladder  and  a  bucket  or 
two  of  water. 

Have  you  a  pressure  water  system? 
If  so,  has  it  a  sufficient  number  of 
faucets  with  hose  connection  threads? 
Have  you  a  number  of  lengths  of 
hose  with  some  at  the  house  and 
some  in  other  farm  buildings  so  that 
you  need  not  lose  time?  With  the 
right  faucets  and  a  few  dollars  in¬ 
vested  in  hose  lines  properly  placed, 
a  good  pressure  system  is  a  valuable 
fire  fighting  equipment. 

Do  you  know  that  those  3,  4  and 
5  gallon  sprayers  are  a  good  piece 
of  first  aid  fire  equipment?  If  you 
are  not  otherwise  well  equipped,  fill 
you  hand  sprayer  or  sprayers,  see 
that  they  are  in  good  working  order 
and  place  them  where  you  can  get 
them  quickly.  I  know  of  an  instance 
in  which  a  man  had  one  of  those 
two-wheeled,  20  gallon  sprayers  that 
he  kept  full  of  water.  He  put  a  fire 
out  and  saved  his  neighbor’s  house 
using  that. 

There  are  places  around  most  farm 


houses  and  barns  where  fire  buckets 
of  water  can  be  placed  on  shelves 
or  hung  on  hooks.  Half  a  dozen  or 
e\  en  two  or  three  dozen  will  not 
cost  very  much.  Those  placed  where 
they  might  freeze  can  be  treated 
with  calcium  chloride  or  even  with 
common  salt  so  as  to  keep  the  water 
from  freezing.  See  that  the  buckets 
are  kept  where  they  belong  and  are 
not  carried  away  for  other  use  and 
that  they  are  kept  full.  Some  day 
one  of  those  buckets  of  water  may 
be  worth  more  in  a  split  second  than 
all  the  fire  department  apparatus 
in  the  county  10  or  15  minutes  later. 
That  sort  of  a  setup  can  be  well 
supplemented  with  one  or  more  50 
gallon  oil  drums  such  as  you  can 
buy  for  around  $1:  Chisel  the  top 
out,  place  the  drum  in  a  convenient 
location  and  fill  it  with  water.  Have 
a  couple  of  fire  buckets  of  water  there 
with  it.  If  you  have  large  or  many 
farm  buildings,  several  of  these 
drums  might  well  be  used.  That’s 
inexpensive  equipment  but  it  is  good 
enough  so  that  many  good-sized 
warehouses  have  setups  like  that 
even  though  they  have  high  pressure 
water  system  too.  As  a  matter  of 
fact,  if  it  is  right  there,  you  can 
grab  buckets  of  water  and  dash  them 
on  a  small  fire  quicker  than  you  can 
couple  up  a  hose  line.  And  that  sort 
of  a  setup  has  a  chance  of  being  a 
hundred  times  more  effective  than 
having  to  chase  around  looking  up 
a  pail  and  pumping  it  full  of  water 
while  the  fire  is  gaining  headway. 

Do  you  know  that  a  blanket,  a  rug 
or  quilt  has  many  times  been  used 
to  beat  out  or  smother  a  small  fire 
that  otherwise  would  have  become 
serious?  Do  you  know  that  a  broom 
or  a  water  soaked  feed  sack  can  be 
used  to  beat  out  a  grass  fire  and 
that  sand  or  ashes  swished  across  and 
on  a  small  oil  fire  may  put  the  fire 
out  and  prevent  a  serious  con¬ 
flagration? 

Those  quart  and  quart  and  a  half 
tetrachloride  type  pump  fire  ex¬ 
tinguishers  are  useful  in  smothering 
gasoline,  oil,  electrical  and  small 
confined  fires.  They  should  be 
checked  for  leakage  and  evaporation, 
preferably  every  six  months.  I  have 
seen  dozens  of  them  only  partly  full 
or  completely  empty  because  they 
had  no  attention  in  years.  Sometimes, 
they  had  been  used  and  put  back 
in  the  car  or  hung  back  in  the 
building — empty.  See  that  they  are 
kept  full  and  in  working  order.  And, 
when  used,  shoot  the  stream  on  the 
fire  and  not  all  around  the  neigh- 
boi’hood.  Although  criticised  by  the 
pump  type  extinguisher  salesmen, 
the  tetrachloride  sealed-in-glass  gi'e- 
nades  have  their  good  points.  They 
are  always  full  and  in  working  order 
ready  for  instant  use. 

Foam  type  fii'e  extinguishei-s  of 
the  2VZ  gallon  type  can  be  bought 
for  $10  to  $20.  This  foam  coats  and 
clings  to  the  burning  material, 
blanketing  and  sixrothering  the  fire. 
They  are  good  ixi  gasoline,  oil  and 
varnish  fires  as  well  as  having  some 
advantages  for  genei*al  use.  Gasoline 
refineries  and  storage  plants  use 
foam  for  fire  fighting  and  some  fire 
department  pumpers  carry  foam 
equipment.  Soda  and  acid  ex¬ 
tinguishers  have  been  used  many 
years.  They  are  good  on  hay,  straw, 
rubbish  axxd  wood  fires  where  power 
is  necessary  to  reach  the  blaze.  They 
cost  fess  to  re-charge  than  the  other 
types. 

Based  on  my  own  observatioirs 
and  on  what  firemen  have  told  at 
regional  and  state  conventions,  I 
think  it  safe  to  estimate  that  Rural 
New-Yorker  readei’s  may  own  up¬ 
ward  of  a  half  million  dollars  worth 
of  fire  extinguishers  and  that  there 
is  a  reasonable  probability  that  a 
third  of  them  are  not  in  working 
order.  Those  not  in  order  for  instant 
use  are  worse  than  none  at  all,  for 
you  may  depend  on  them  in  a  crisis 
only  to  find,  too  late,  that  they  are 
useless.  Check  up  and  put  them  in 
order,  now. 

We  will  always  have  some  fires 
but  everybody  knows  that  a  great 
many  are  preventable.  These  are 
due  to  indifference,  carelessness  and 
the  lack  of  pi’ecautions  that  all 
sensible  people  know  should  be  taken 
but  that  all  people  do  ixot  take. 

New  York  W.  Franklin  Moore 
(To  be  Continued) 


Yes,  there  is  a  new 
farming.  Patient  toil 
longer  is  enough  .  .  . 
necessary.  More  of  y 
and  energy  must  go  to 
ment.  You  must  be  more 
master  of  work  and  weeds, 
er  and  markets.  There  is  a 
in  farming  for  men  who 
their  soils,  their  energy, 

.  .  .  who  keep  their  bodies  and 
their  minds  fresh. 

Here  is  power  for  farming"  with 
a  future — the  brand-new  Case  “SC.” 
Latest  creation  in  fifty  years  of 
building  farmpower,  it  brings  you 
new  ease  of  handling,  new  com¬ 
forts  and  conveniences.  Drop  in  at 
your  Case  dealer’s  and  see  how 
easily,  how  swiftly  it  steers  . . .  how 
sweetly  it  purrs  along  in  any  of  its 
four  gears  forward  .  .  .  how  handy 
it  is  to  hitch,  to  belt,  to  fuel. 

Settle  into  the  deep-cushioned 
seat  with  its  shock-absorber  mount¬ 
ing.  Touch  the  starter,  turn  into  a 
field  with  plow  or  planter,  disk  or 
cultivator,  and  get  the  feel  of  power 
for  faster,  freer  farming.  Then, 
after  more  acres  than  you  ever 
thought  possible  with  2-plow  im- 


and 
er  Start 

Farming 

★ 

how  fresh  and  fit  you 
end  of  the  day. 
tractors  are  built  in  all¬ 
regular  four-wheel,  and 
styles.  There  are  four 
sizes,  from  the  fast,  big  4-5  plow 
“LA”  to  the  “V”  Series,  the  big 
tractors  of  the  1-2  plow  class.  All 
are  new,  all  have  four  speeds  for¬ 
ward,  all  are  available  with  elec¬ 
tric  starting  and  lights.  All  have 
Fuel-Miser  carburetion  and  the 
famous  Case  full-swinging,  self¬ 
locking  automatic  drawbar.  Every 
one,  in  its  size  and  price  class, 
gives  you  more  tractor  for  your 
money.  Use  the  coupon  today. 

Complete  Line  of 
Tractor-Mounted  Implements 

For  all  three  sizes  of  Case  all-purpose 
tractors  there  are  many  types  of  "easy 
on — easy  off”  planters,  listers,  culti¬ 
vators,  and  mounted  plows;  also  narrow 
row  implements  and  power  mowers. 
The  two  larger  sizes  use  the  famous 
Motor-Lift  that  raises  and  lowers  im¬ 
plements  by  engine  power.  The  1-2 
plow  "VC”  works  with  Masterframe, 
the  modern  marvel  of  implement 
mounting  that  forms  the  backbone  for  a 
whole  fleet  of  implements,  cuts  down 
the  cost  of  every  implement  after  the 
first,  makes  implements  better. 


10  NEW  TRACTORS 
For  Every  Farm  and  Every  Crop 


Know  what’s  new  for  farming  with  a  future.  Mark  machines 
that  interest  you.  mail  to  J.  I.  Case  Co.,  Dept.  B-81.  Racine, 
Wis.,  or  nearest  branch. 


□  1-2  Plow  Tractors 

□  Full  2-Plow  Tractors 

□  3-Plow  Tractors 

□  4-5  Plow  Tractors 

Name. 

Address. 


□  Tractor  Plows 

□  Disk  Harrows 

□  Farm  Trailers 

□  Planters 


□  Oil-Bath  Mowers 

□  Side-Delivery  Rakes 

□  Sliced-Hay  Balers 

□  Trailer-Baler 


.  Acreage. 


124 


The  RURAL  NEW-YORKER 


February  22,  1941 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER'S  PAPER 
Established  tsso 

Published  Bi-Weekly  by  the  Karel  Publishing  Co.,  Inc.  333  West  30th  St.,  Sew  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  A.  O’Bbibn,  Secretary. 

William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  W.  Duck 

H.  B.  Tvkky  Mbs.  E.  T.  Royle 


SUBSCRIPTION  RATES: 

Fifty  Cents  a  Year— Three  Years  for  One  Dollar 
Single  Copy  Five  Cents. 

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Entered  at  New  York  Post  Office  as  Second  Class  Matter. 


Advertising  rates,  11.50  per  agate  line— 7  words.  References  required  for 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 


"A  SQUARE  DEAL" 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rubal  New* 
Yobkeb  when  writing  the  advertiser. 


Bureaucracy  and  Free  Trade 

UNDER  the  guise  of  public  health  and  sani¬ 
tation  and  by  such  devices  as  tax  laws, 
motor  truck  regulations,  quarantines,  state- 
financed  advertising  of  farm  products,  label¬ 
ing,  and  packaging,  there  has  sprung  up  in 
the  United  States  a  system  which  if  allowed 
to  grow  will  stifle  free  trade  within  the 
country.  In  order  for  trade  to  be  f‘free,”  it 
need  not  of  course  be  “unregulated.”  There 
are  many  well-accepted  and  well-intended 
regulations  of  grades,  quarantines,  and  the 
like,  which  are  helpful  to  the  nation;  but  there 
are  others  which  have  been  so  drawn  and  are 
so  administered  as  to  be  vicious  brakes  upon 
free  enterprise.  It  is  obviously  not  fair  that 
enforcement  officials  should  pounce  upon  cer¬ 
tain  out-of-State  trucks  for  delaying  inspec¬ 
tions  and  time-wasting  treatment  which 
amount  in  the  end  to  near  confiscation,  es¬ 
pecially  with  perishable  products.  This  is  the 
work  of  cheap  politicians  and  unfair-minded 
individuals  operating  under  the  protection  of 
legalized  bureaucracy. 

American  agriculture  long  ago  outstripped 
the  pioneer  system  of  self  support,  and  has 
entered  the  system  of  specialization  which 
promotes  a  higher  standard  of  living.  This 
does  not  means  that  diversification  is  not  wise 
nor  does  it  mean  that  a  broad  base  for  any 
agricultural  enterprise  is  not  a  safe  develop¬ 
ment.  It  merely  means  that  agriculture  has 
found  certain  regions  better  suited  to  one  form 
of  agriculture  than  another,  as  the  “cotton 
belt,”  the  “corn  belt,”  and  the  “hog  belt.” 
Any  attempt  to  restrict  the  free  movement  of 
such  specialized  commodities  does  at  least  two 
things:  (1)  it  cuts  a  part  of  a  market  off 
from  its  legitimate  supply  and  thus  directly 
affects  the  consumer;  and  (2)  it  tends  to  in¬ 
crease  prices  and  decrease  consumption,  so 
that  while  a  certain  group  of  producers  may 
be  momentarily  benefited  with  higher  prices, 
other  producers  lose  and  agriculture  as  a  whole 
suffers. 

In  short,  producers  must  be  everlastingly 
alert  to  the  possibility  of  restrictions  and  regu¬ 
lations  being  handed  over  to  political  bureau¬ 
crats  for  administration  and  for  political 
plunder  at  the  expense  of  agriculture.  It  has 
vicious  possibilities  and  must  becarefully 
watched  by  the  producers  themselves. 


The  True  Answer  is  Locked  Up 

Why  is  it  that  after  installing  a  cement  floor 
in  my  cow  stable  to  comply  with  the  Board  of 
Health  law,  I  get  10  cents  a  hundred  less  for 
my  milk  than  I  did  a  year  ago  in  the  same 
month  when  the  cows  stood  on  a  plank  floor? 
It  seems  the  better  the  product,  the  less  the  money. 
How  is  Tom  Dewey  getting  along  with  this  in¬ 
vestigation  of  milk?  m.  m.  g. 

New  York 

OR  20  years  we  have  not  been  able  to 
get  information  to  account  for  the  returns 
farmers  have  been  receiving  for  milk.  We 
have  information  to  show  what  the  dealers 
and  selling,  organizations  report  as  receiving 
in  bulk  and  paying  producers  in  bulk,  but 
there  has  been  so  much  deliberate  misrepre¬ 
sentation  in  these  gross  figures  that  one  feels 
uncertain  of  the  truth  in  any  of  it.  The 
judge  always  advises  the  jurymen  that,  if  they 
find  a  witness  has  given  false  testimony  in  one 
particular,  they  may  reject  all  his  testimony 


in  the  case.  On  this  rule,  we  cannot  feel  safe 
in  attempting  to  account  for  returns  made 
to  producers  for  milk  by  all  the  concerns  re¬ 
porting.  We  have  reason  to  believe  that,  if 
you  had  a  true  statement  of  your  account 
showing  what  was  done  with  the  money  that 
consumers  paid  for  your  milk,  you  would  have 
a  better  answer  to  your  question  than  we  can 
give  you  now. 

District  Attorney  Dewey  is  investigating  a 
single  racket  in  the  distribution  of  milk  in  the 
big  city.  It  does  not  touch  the  big  racket 
operating  within  the  legalized  Federal- State 
monopoly. 


Big  Money  in  Milk 

THE  salaries  paid  during  1939  by  National 
Dairy  Products  Corporation  and  the 
Borden  Company,  and  subsidiaries,  as  re¬ 
ported  to  the  Securities  and  Exchange  Com¬ 
mission,  are  as  follows: 

Borden  Company 


Theodore  G.  Montague  .  $72,000.00 

George  M.  Waugh  .  54,000.00 

Robcliff  V.  Jones  .  51,000.00 


Aggregate  remuneration  of  11  other  Di¬ 
rectors  receiving  more  than  $20,000  . .  224,213.30 
Aggregate  remuneration  of  9  other  offi¬ 
cers  receiving  more  than  $20,000  ....  153,583.18 
Aggregate  remuneration  of  other  em¬ 
ployees  receiving  more  than  $20,000  .  509,213.42 


$1,064,009.90 

Haskins  &  Sells,  accountants  .  110,733.74 

Milbank,  Tweed  &  Hope,  N.  Y.  attorneys  96,780.00 
Sidley,  McPherson,  Austin  &  Burgess, 

Chicago  attorneys  .  45,250.00 

Fish,  Richardson  &  Neave,  patent  and 

trade  counsel  .  26,535.00 


$1,343,308.64 

National  Dairy  Products  Corporation 

Thomas  H.  Mclnnerney .  150,480.00 

J.  L.  Kraft  .  75,280.00 

L.  A.  Van  Bomel . 68,320.00 

Aggregate  remuneration  of  28  other  Di¬ 
rectors  receiving  more  than  $20,000  .  .  633,095.31 
Aggregate  remuneration  of  2  other  offi¬ 
cers  receiving  more  than  $20,000  . . .  46,250.00 


$973,425.31 


Sullivan  &  Cromwell,  attorneys  .  23,500.00 

Nicholson,  Snyder,  Chadwell  &  Fager- 

burg,  attorneys  .  24,050.00 

Price,  Waterhouse  &  Co.  accountants  80,000.00 
Carl  Byoir  &  Assoc.  Inc.,  public  relations  30,000.00 


$1,130,975.31 

In  the  case  of  both  companies,  1939  salaries 
exceeded  1938  salaries.  Salaries  paid  by 
National  Dairy  in  1939  were  $973,425.31,  as 
against  $971,312.71  in  1938.  Borden’s  salaries 
for  1939  were  $235,000  more  than  in  1938 
when  they  amounted  to  $829,607.16. 

It’s  a  nice  business  —  for  the  big  dealer. 


Her  Majesty  the  Pear 

THE  apple  may  be  the  king  of  fruits  but 
it  is  the  pear  that  is  the  queen.  And  the 
man  who  would  cultivate  her  interest  must 
recognize  this  fact,  because  after  all  there 
really  is  personality  among  fruits. 

Like  the  lady  she  is,  she  refuses  to  be  happy 
in  an  unfavorable  setting.  The  trials  of 
Summer  heat,  of  Winter  cold,  of  any  severity 
or  inclemency,  blight  her  prospects  and  leave 
her  with  light-colored  foliage  and  yellowish 
bark — familiar  symptoms  of  a  pining  spirit 
and  trouble  ahead.  Above  all,  she  prefers  the 
assurance  of  security,  of  an  even  moisture 
supply,  of  a  peaceful  environment  untroubled 
by  extremes. 

An  easy  prey  to  insects  and  diseases,  she 
loses  the  buoyancy  of  health  before  the  slow 
devitalizing  pear  psylla,  the  lightning  stabs 
of  fire  blight,  the  hidden  stealth  of  the  sinuate 
pear  borer.  And  rather  than  be  merely  pro¬ 
tected  from  these  troubles,  she  prefers  a  home 
where  they  do  not  exist  or  where  the  situation 
is  unfavorable  to  their  development.  An  open 
spot  where  air  movement  is  good,  a  slope 
where  air  drainage  is  adequate,  an  isolated 
location  removed  from  orchard  slums,  are 
conducive  to  long  life  and  healthful  vigor. 

Given  the  proper  surroundings,  a  gentle 
and  kindly  touch,  a  respectful  and  attentive 
ear,  she  will  thrive  and  develop  happily  and 
reward  the  understanding  person  with  fruits 
as  delectable  and  tasty  as  it  is  given  to  any 
kind  of  fruit  tree  to  bear. 

Yes,  the  pear  is  the  queen  of  fruits,  and 
the  man  is  wise  who  knows  this  fact  and 
treats  her  majesty  accordingly. 


What  Farmers  Say 

CONCERNING  THE  BROCTON,  N.  Y. 

SCHOOL  CASE 

I  wish  to'  answer  the  comment  signed  “A 
Friend”  from  Steuben  County,  N.  Y.  which  was 
printed  in  The  Rural  New-Yorker  of  January 
25,  1941,  in  regard  to  the  Central  School  at 
Brocton,  N.  Y. 

In  the  first  place,  the  whole  thing  was  mali¬ 
ciously  circulated  by  a  political  faction.  It  is  true 
that  two  men  were  convicted  and  sent  to  Attica. 
They  happened  to  be  bus .  drivers  but  their  ac¬ 
tivities  outside  of  working  hours  had  nothing  to 
do  with  the  Central  School.  As  to  the  girls  in¬ 
volved  in  the  case,  if  their  parents  took  no  re¬ 
sponsibility  for  them  after  school  hours,  was  it 
the  fault  of  the  school?  The  school  was  merely 
trying  to  give  them  an  opportunity  to  learn 
something  and  be  somebody — none  of  which  was 
appreciated  by  either  children  or  parents. 

“The  crowning  insult  to  rural  people,”  your 
correspondent  says.  How  about  the  town  people 
here  in  Brocton  whose  children  had  to  suffer  on 
account  of  the  investigation  which  their  neigh¬ 
bors  in  the  country  have  brought  upon  them? 

Chautauqua  County  Taxpayer 

(Eds. — This  is  the  s  '  nd  leter  we  have  pub¬ 
lished  regarding  the  Brocton  school  situa¬ 
tion.  Neither  writer  signed  his  or  her  name. 
Each  side  ofthe  case  has  had  the  courtesy  of 
our  columns.  We  wish  to  state  now  that  no 
further  statements  will  be  published  unless 
the  writer  signs  his  or  her  name  and  permits 
its  publication). 


IN  FAVOR  OF  THE  AMENDMENTS 

In  order  to  pay  farmers  for  their  milk  under 
the  present  pooling  system,  many  small  inde¬ 
pendent  cooperatives  are  being  bled  to  death 
through  payments  into  the  pool  from  which 
the  Dairymen’s  League  sucks  out  many  thousands 
of  dollars  more  than  it  puts  in.  Wouldn’t  the 
League  offiicials  and  others  who  profit  by  this 
setup  be  very  foolish  not  to  fight  to  maintain 
their  status  quo? 

But  as  an  individual,  I  need  my  share  of  that 
money  which  today  goes  to  those  leeches.  Why 
shouldn’t  we  vote  for  these  amendments  to  bene¬ 
fit  our  own  pocketbooks?  Or  are  we  still  going 
to  pull  the  other  fellows’  chestnuts  out  of  the  fire? 

Fellow  farmers,  there  are  some  big  bills  which 
through  our  taxes  we  must  pay,  and  we  need 
our  individual  shares  of  that  $5,000,000  as 
promised  by  the  amendments. 

Oneida  County,  N.  Y.  Vera  E.  DeGroat. 


RAW  MILK  BAN  IN  OHIO 

Reading  in  your  latest  issue  of  the  efforts  of 
the  milk  trust  to  stop  the  sale  of  raw  milk  in 
Philadelphia,  I  believe  you  might  be  interested 
to  know  that  we  have  a  similar  milk  trust  here  in 
Lorain  County,  Ohio. 

Last  Fall,  the  County  Board  of  Health  passed 
two  readings  of  an  ordinance  to  prohibit  the 
sale  of  raw  milk  anywhere  in  Lorain  County. 
At  the  third  meeting  a  crowd  of  buyers  and 
sellers  of  fresh  milk  attended  and  put  a  stop 
to  it;  for  a  while  anyway.  Now  they  are  hinder¬ 
ing  us  in  every  way  they  can  think  of  to  drive 
jus  raw  milk  producers  out  of  business. 

If  you  publish  this,  please  do  not  print  my 
name  or  they  will  “get  me.”  E. 

Ohio 


As  to  your  article  “Producers  Stripped  of 
Rights”  on  page  633  of  your  December  14  issue, 
many  of  us  in  this  town  and  our  neighboring 
small  city,  prefer  to  go  right  to  a  dairy  farm 
and  get  our  milk  and  cream  and  while  there, 
maybe  get  some  really  fresh  eggs,  a  chicken  to 
eat,  some  cottage  cheese,  buttermilk,  sour  milk, 
etc.  But  the  milk  dealers  here  have  cooperated 
together  enough  and  they  are  trying  hard  to  kill 
our  being  able  to  get  such  produce  really  fresh. 
They  haven’t  quite  succeeded  and  I  hope  they 
never  will,  both  for  the  sake  of  the  farmer  and 
the  consumer.  M.  H. 

New  York 


Brevities 

Pennsylvania  had  18,700  acres  in  canning 
crops  last  year. 

Retail  business  for  1940  totaled  $45,500,000,000, 
or  $3,476,000,000,000  more  than  in  1939. 

Plan  on  setting  a  border  or  a  few  clumps  of 
Iris  this  Spring — beautiful,  easily  grown  and 
lasting. 

Last  year  this  country  exported  603,000  bales 
of  cotton.  About  half  of  this  went  to  the  United 
Kingdom,  and  23  per  cent  to  Russia. 

Manufacturing  demand  for  wool  appears  likely 
to  make  a  decided  reduction  in  the  carry  over 
into  the  new  crop  season,  beginning  with  April. 

Dogs  that  chase  people  on  the  highway  are  a 
nuisance.  It  is  an  injustice  to  your  dog  to  per¬ 
mit  him  to  do  this.  Teach  him  better  manners 
or  restrain  him. 

“Let  the  words  of  my  mouth,  and  the  medita¬ 
tion  of  my  heart,  be  acceptable  in  thy  sight,  O 
Lord,  my  strength  and  my  redeemer.”  Psa.  19:14. 

Many  apple  trees  are  worth  more  for  firewood 
than  fruit  bearing.  If  they  bear  unwanted  va¬ 
rieties,  they  are  not  worth  spraying,  and  if  not 
sprayed,  are  nests  of  diseases  and  insects.  Spray 
them  with  an  ax  this  Winter. 


<Ibt  RURAL.  NEW-YORKER 


125 


Centralization  at  Hammondsport 

You  know  pretty  well  how  the  centralized 
school  program  has  been  put  over  in  many  parts 
of  New  York  State  and  you  can  therefore  well 
imagine  the  mess  we  are  having  shoved  off  on 
us  now  by  the  Hammondsport  Town  Board  and 
other  higher-ups  who  want  to  benefit  by  a  new 
centralized  school  in  that  town;  or  think  they 
are  going  to  have  their  taxes  reduced  (as  the 
people  of  Hammondsport  have  been  promised 
by  the  instigators  of  this  centralization  plan). 
Now  I  ask  you,  if  this  is  brought  about,  is  such 
government  of  us,  by  us,  and  for  us? 

We  are  127  strong  against  it,  with  14  for  it, 
in  this  Pleasant  Valley  District  No.  7,  Town  of 
Urbana  (141  taxpayers).  We  have  one  of  the 
largest  two-room,  two-teacher  schools  in  New 
York  State.  Have  Regents  exams,  electricity, 
flush  toilets.  Our  pupils  number  from  40  to  60 
and  we  have  spacious  grounds  for  all  kinds  of 
sports.  The  community  is  rich,  several  wine 
cellars  are  located  here,  the  railroad  passes 
through,  and  Hammondsport  wants  this  district 
so  that  Its  school  taxes  can  be  brought  in  for 
them  since  they  are  already  $200,000  in  debt  on 
their  new  school  built  only  four  years  ago  and 
which  already  has  prove?!  far  too  small  for  the 
regular  number  of  stud\Sh&  there.  How  they  could 
possibly  handle  more  children,  no  one  has  yet 
bothered  to  explain. 

One  of  the  petitions  that  was  circulated  by  the 
Hammondsport  School  ring  that  is  trying  to  get 
the  school  centralized,  read  as  follows:  Which 
place  would  you  rather  send  your  pupils — 
Prattsburg  or  Hammondsport — in  the  event  you 
have  to  go  into  centralization?  Now,  many  in 
the  districts  around  Pulteney  and  Elmboise  find 
they  have  signed  a  petition  for  a  Hammondsport 
centralized  school. 

A  man  hired  by  the  Hammondsport  School 
Board  called  on  one  of  us  this  past  year  and 
wanted  to  know  how  we  felt  about  a  central¬ 
ized  school  in  Hammondsport.  We  told  him  we 
were  very  much  opposed.  We  asked  him  “What 
are  you  going  to  do  with  the  new  pupils  from 
outside  with  the  new  school  already  over-flow- 
mg?”  “Oh  well,”  he  replied,  “we  are  going  to 
remodel  the  old  school.”  Old  school?  Its  only 
four  years  old. 

The  Hammondsport  people  got  the  other  school 
saddled  on  them  and  now  again  they  are  being 
told  that  their  taxes  will  be  lowered  to  as  little 
as  two  mills,  so  of  course  they  are  for  it.  This 
was  also  promised  with  the  Jasper  School  (which 
we  happen  to  know  about)  and  instead  they  are 
burdened  with  the  extra  taxes  from  that  school. 

Our  opposition  petition  to  this  centralization 
plan  has  been  filed  in  Albany  now  for  some 
weeks  but  we  need  real  support  before  it  is  too 
late.  The  other  crowd  is  working  all  kinds  of 
tricks  and  ways  to  get  their  own  centralization 
plan  started.  127  Taxpayers  of  District  No.  7. 

Town  of  Urbana,  Steuben  County,  N.  Y. 

nr  HE  proposed  centralized  school  at 
Hammondsport  would  include  some  23 
rural  schools  in  the  neighboring  towns  of 
Pulteney,  Urbana,  and  Wayne.  When  this 
matter  was  under  consideration  some  months 
ago,  Pleasant  Valley,  the  oldest  and  one  of 
the  largest  rural  schools  in  this  Steuben 
County  area,  was  opposed.  Taxpayers  gener¬ 
ally  believe  that  ultimately  the  school  at 
Bath  will  be  a  permanent  college  center, 
within  easy  access  of  pupils  of  the  Pleasant 
Valley  district;  and  that  with  the  Bath  school 
a  college  center,  and  centralized  schools  at 
Savona,  Campbell,  Bradford  and  Avoca  all 
within  a  comparatively  short  distance  of  Bath, 
a  further  centralized  school  at  Hammondsport 
would  be  an  unnecessary  as  well  as  an  addi¬ 
tional  expense. 

The  present  school  tax  rate  in  Pleasant 
Valley  is  from  $7  to  $8  on  each  thousand 
dollars  worth  of  property  valuation.  Judging 
by  the  experience  of  taxpayers  in  other 
centralized  schools  in  the  area,  Pleasant  Valley 
taxpayers  are  suspicious  of  this  centralization 
plan  because  of  its  potential  increase  in  school 
taxes.  Residents  of  the  rural  area  are  in 
the  main  farmers  or  vineyardists  who  already 
bear  heavy  realty  taxes,  not  to  mention  taxes 
for  schools  and  other  purposes. 

If  these  rural  areas  are  taken  into  the  central 
district,  it  will  mean  a  great  increase  in  the 
student  body  and  the  present  school  can¬ 
not  offer  adequate  accommodations  for  the 
additional  pupils.  The  present  taxes  paid  by 
Hammondsport  residents  now  total  from  $65 
to  $70  annually  on  each  thousand  dollars 
worth  of  property  valuation.  If  a  new  school 
building  were  erected  or  a  complete  remodel¬ 
ing  were  done,  there  would  certainly  be  an 
additional  $100,000  of  school  building  costs 
added  to  the  village  debt. 

The  Education  Department  at  Albany  should 
act  on  this  taxpayers’  petition  which  has  now 
been  filed  with  them  for  some  time.  The 
Education  Law  requires  only  that  a  ma¬ 
jority  of  all  the  taxpayers  in  all  the  towns 
and  villages  affected,  need  approve  a  central 
school.  This  is  certainly  discrimination  against 


the  less  populous  rural  school  districts.  It  is 
also  taxation  without  representation.  But  in 
this  Pleasant  Valley  case,  the  Commissioner 
of  Education,  with  the  wide  discretionary 
powers  that  are  vested  in  him  by  law,  has  a 
real  opportunity  to  put  aside  arbitrary  laws 
and  rulings,  and  recognize  the  overwhelm¬ 
ing  protest  that  has  been  filed  with  him  by 
the  taxpayers  of  the  Pulteney-Urbana-Wayne 
rural  school  districts. 


The  Handwriting  on  the  Wall 

DURING  the  last  week  of  January,  officers 
of  the  Dairymen’s  League  were  shout¬ 
ing  all  over  the  milkshed  that  the  Federal 
Department  of  Agriculture  was  demanding 
that  milk  producers  give  up  their  control  of 
their  industry,  and  hand  it  over  completely. 
If  dairy  farmers  approved  the  eight  amend¬ 
ments,  the  League  officials  said  they  might  as 
well  turn  the  organization  over  to  the  Federal 
authorities.  The  “principle”  at  stake,  they 
said,  was  the  right  of  farmers  to  control  their 
own  industry. 

At  Jamestown,  Vice-president  Rathbun 
said  that  1940  was  the  first  full  12  months  in 
which  producers  operated  at  a  profit.  He  pre¬ 
dicted  chaos  if  the  amendments  were  approved. 
He  said  the  Federal  Secretary  of  Agriculture 
tried  to  make  it  appear  that  producers  are 
divided,  and  that  the  proposed  amendments 
are  in  the  interests  of  producers  which  they, 
the  League  officers,  denied. 

During  the  first  week  of  February,  how¬ 
ever,  the  League  officers  reversed  their  oppo¬ 
sition  and  announced  they  would  vote  in  bulk 
for  the  amendments  on  February  17.  Thus 
they  are  now  willing  to  help  producers  give 
up  their  “control  of  their  industry,”  to  re¬ 
nounce  their  “principle,”  and  to  invite  “chaos” 
in  the  dairy  industry.  Whence  this  lack  of 
moral  courage? 

The  answer  is  plain.  Their  bluff  had  been 
called.  The  veil  of  pretense  was  torn  from 
their  faces.  There  were  but  two  questions 
involved:  (1)  Would  producers  vote  to  save 
$5,000,000  a  year  on  distribution  costs  and 
direct  that  it  be  added  to  their  own  returns, 
and  (2)  Would  they  vote  authority  to  Admin¬ 
istrator  Cladakis  to  check  the  various  pay¬ 
ments  out  of  the  general  fund,  to  find  what 
the  $20,000,000  was  paid  for  and  who  got  it. 
Producers  naturally  expected  that,  if  any  of 
it  or  all  of  it  could  be  saved,  the  savings 
would  be  added  to  their  milk  returns.  League 
officials  realized  they  faced  defeat  and  they 
now  hope  to  save  their  jobs” for  a  while  yet 
by  a  surrender. 


Will  Sin  no  More 

ARNATION  Company,  Milwaukee  and 
Seattle,  has  stipulated  in  an  agreement 
with  the  Federal  Trade  Commission  that  it 
will  cease  and  desist  from  directly  or  by 
implication  in  its  advertising,  by  use  of  such 
expressions  as  “Producers  of  Irradiated 
Carnation  Evaporated  Milk”  or  otherwise, 
that  it  produces  the  milk  from  which  its  pro¬ 
duct  is  processed. 

The  stipulation  is  expressed  in  a  legal 
terminology  from  which  we  get  the  under¬ 
standing  that  the  Carnation  Company  now 
admits  that  it  has  been  making  misrepre¬ 
sentations  and  that  it  now  .agrees  to  do  so 
no  more. 


Buying  Baby  Chicks 

POTENTIAL  gold  mine  or  a  delusion;  a 
ball  of  fluff,  a  modern  miracle — A  Baby 
Chick!  Wrapped  up  in  this  ball  of  fluff  are 
all  the  inherited  factors  for  growth,  body 
type,  rapidity  of  feathering,  date  of  maturity, 
egg  numbers,  egg  quality  and  a  thousand  and 
one  other  qualities.  You  can  not  add  one  iota 
by  any  miracle  of  feeding  or  management  to 
a  chick’s  inheritance.  This  thought  makes  us 
wonder  why  so  many  people  place  price  first 
in  purchasing  baby  chicks.  Price  is  really 
secondary.  Quality  is  the  primary  considera¬ 
tion  because  you  can  not  “feed  or  manage” 
any  factors  into  these  chicks  that  are  not  there 
when  they  hatch  from  the  egg.  Why  not 
then  become  quality-minded? 


High  Cost  of  T ravel 

A  N  estimate  of  the  expense  of  the  Federal 
Government  just  for  transportation  alone 
has  found  its  way  into  the  press.  The  total 
bill- for  last  year  is  given  at  $99,286,641.  This 
was  spent  for  railroad,  bus,  airplane  and  auto¬ 
mobile  mileage,  including  the  cost  of  winter 
sojourns  in  Florida  for  1,700  Federal  em¬ 
ployees.  The  rate  is  fixed  by  the  Federal 
Government.  The  expenses  for  moving  the 
Army  so  far  have  been  $25,483,120.  For  the 
Navy,  in  spite  of  handling  most  of  its  own 
transport,  the  expense  was  $7,148,244. 

The  Department  of  Agriculture  spent  $15,- 
694,711  for  transportation.  The  Federal  Secur¬ 
ity  Agency  spent  $15,149,162.  The  Federal 
Works  Agency  travel  cost  $5,963,633.  The  Post 
Office  Department  spent  $5,236,762.  Trans¬ 
portation  cost  the  Treasury  Department  $4,- 
844,092  and  the  Department  of  Justice  $4,- 
515,039.  The  training  camps  and  defense  oper¬ 
ations  are  expected  to  be  far  in  excess  of  the 
$150,000,000  now  estimated. 

Representative  Dirksen  of  Illinois  has  sug¬ 
gested  that  some  of  this  expense  for  transpor¬ 
tation,  with  the  extra  expense  for  hotel  ac¬ 
commodation,  might  be  very  much  curtailed 
if  a  greater  effort  were  used  to  avoid  travel 
when  a  letter  or  telegram  could  perform  the 
same  service  as  a  personal  visit.  The  sugges¬ 
tion  is  one  that  must  occur  to  most  of  us  and 
when  so  much  money  is  used,  as  is  now  for 
defense  purposes,  some  plan  ought  to  be 
devised  to  save  every  possible  penny  on  in¬ 
cidental  expenses,  including  vacation  trips  to 
the  Sunny  South. 


A  Challenge  to  the  Apple  Men 

Your  answer  to  H.  Folkers’  letter  on  the  apple 
tax  question  is  good.  If  we  will  stop  and  think 
and  recall  past  experiences,  it  is  easy  to  see  that 
the  Government  cannot  run  our  business  success¬ 
fully.  The  Government  can  help  temporarily, 
by  one  way  or  another,  to  get  us  started,  or  over 
a  bad  bump,  but  we  have  to  do  it  ourselves. 

Government  control  sounds  all  right,  would 
be  all  right,  if  it  were  not  for  the  fact  that 
government  positions  do  not  entice  the  best  or 
most  experienced  men.  The  real  successful  men 
are  making  more  or  can  see  that  they  will  be 
better  off  by  sticking  to  their  own  business.  You 
will  find  all  the  talent  necessary  among  your 
best  farmers.  Some  are  best  in  one  branch  of 
farming,  others  best  in  other  angles.  Get  them 
working  together  and  let  them  run  their  own 
show.  There  is  no  better  material  on  the  face 
of  the  earth  than  good  American  farmers. 

Our  salvation  and  the  solution  to  our  problems 
are  right  before  our  eyes  and  we  do  not  all 
see  them.  Every  time  we  go  to  town  to  get  our 
groceries,  we  go  in  modern  stores  and  see  modern 
merchandising.  The  answer  is  right  there.  You 
can  see  how  the  other  fellow  gets  you  to  buy 
his  products. 

Times  change,  methods  change.  We  are  in  a 
new  era.  The  other  fellow  has  the  jump  on  us, 
and  is  getting  the  front  seat.  Our  apples  are 
pushed  to  one  side  because  the  other  fellow  has 
a  cleaner,  more  uniform  and  more  attractive 
product.  The  store  has  less  waste  and  therefore 
makes  more  money  on  it.  There  is  less  trouble 
to  sell  it. 

You  can  lead  a  horse  to  water  but  you  can¬ 
not  make  him  drink.  The  Government  can  give 
you  a  present  but  they  cannot  make  people  buy 
youmproducts. 

There  are  basic  principles  and  rules  of  selling 
and  merchandising  as  old  as  the  hills,  which 
work.  There  are  new  applications  of  them  that 
will  work.  They  will  work  for  you  and  me 
just  as  well  as  they  work  for  the  competitor  who 
is  getting  our  business  away  from  us.  Most  of 
these  rules  we  know  but  do  not  apply.  Some 
mean  extra  effort.  Each  farmer  must  learn  to 
put  up  a  standard  package,  always  the  same,  so 
the  buyer  knows  exactly  what  he  is  buying  and 
exactly  what  he  has  to  resell. 

Each  farmer  must  work  it  out  in  his  own  way. 
On  this  farm  we  have  worked  it  out  by  the  con¬ 
sumer  package  method.  We  are  packing  our 
apples  in  a  container  of  our  own  design  which 
holds  six  large  apples  or  eight  smaller  ones.  Each 
carton  has  our  name  on  it  so  that  the  one  who 
eats  the  apple,  knows  where  it  came  from  and 
who  raised  it.  If  we  do  not  give  him  a  good 
apple,  he  will  not  buy  again.  If  we  do,  he 'will 
ask  for  our  product  and  we  will  have  a  customer 
for  our  particular  product. 

We  thought  we  had  a  lot  of  apples  and  a  big- 
job  to  sell  them  but  after  applying  these  princi¬ 
ples  to  our  selling  for  three  weeks,  we  have 
moved  so  many  that  all  except  one  of  the  cus¬ 
tomers  getting  apples  this  way,  will  have  to  be 
supplied  by  some  one  else  and  arrangements 
have  been  made  for  others  to  take  over. 

It  is  the  old,  old  story  over  again.  A  good 
product,  properly  put  up,  will  always  find  a  fair 
price  and  a  buyer.  Farm  products  are  no  excep¬ 
tion  to  the  rules  of  good  marketing  methods.  The 
same  principles  that  apply  to  all  other  products, 
do  apply  to  farm  products  and  when  we  realize 
this,  and  put  it  to  work,  “Boys,  there  just  won’t 
be  enough  apples.”  Gerald  R.  Thew. 

Dutchess  County,  N.  Y. 


126 


Tit  RURAL  NEW-YORKER 


February  22,  1941 


F-r- 


Here  is  a  low-cost  folding 
partition  that  keeps  cows 
from  stepping  on  neigh¬ 
bors’  udders,  yet  is  never 
in  the  way  when  milking,  or 
when  bedding  and  clean¬ 
ing  stables.  Impossible  to 
fall  when  folded  back 
against  stanchion  ,  -*•  - ' 
frame.  Easy  to  , ' "  pos'mok 

keep  clean — 
no  iron  pipe 
to  gather  ma¬ 
nure,  rust,  or 
break  off.  A 
handy  Tail- 
Holder.  Fits 
in  low-ceiling 
barns.  Easy  to 
install — fits  any  stanchion  frame. 

STRENGTH  —  LONG  LIFE 

.  .  and  ease  cf  operation  mark  the 
UNADILLA  Stanchions.  See  these 
self-locking,  germ-proofed,  hard¬ 
wood  stanchions  before  you  buy. 

SEND  FOR  7tee  FOLDER 


UNADILLA  SILO  CO., 

Box  C- 13,  Unadilla,  N.  Y 
Send  me  complete  details  about  your  new  low- 
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When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.”  See 
guarantee  editorial  page.  : 


Live  Stock  and  Dairy 


Production  Practice  and  Progress 
By  R .  W.  Duck 


During  the  past  few 
months  notable  achieve¬ 
ments  have  been  made  in 
livestock  production  prob¬ 
lems.  This  work  rep¬ 
resents  results  obtained 
from  months  and  in  some  instances 
years  of  patient  research  by  various 
investigators.  It  is  indeed  fortunate 
for  a  weary  war  torn  world  that 
our  nation  still  has  the  opportunity 
to  progress  in  production  sciences 
which  will  be  so  grievously  needed 
during  the  great  reconstruction  period 
following  the  close  of  World  War  II. 

Leading  economists  estimate  that 
slaughter  supplies  of  livestock  for 
1941  will  be  slightly  smaller  than 
for  the  preceding  year.  This  will  be 
especially  true  with  hogs,  which  have 
been  greatly  over  liquidated.  There¬ 
fore  they  will  probably  have  the 
largest  percentage  cash  increase  per 
hundred  of  any  livestock  for  the 
coming  year.  Total  marketings  for 
all  other  classes  of  livestock  will 
probably  be  about  the  same  or 
slightly  under  last  year,  with  some 
increase  in  price  per  hundred  for 
comparable  grade  and  quality.  Slight¬ 
ly  smaller  supplies  of  grain-fed 
cattle  are  in  prospect. 

Total  livestock  numbers  as  of 
January  1,  1941,  are  approximately 
four  per  cent  less  than  the  previous 
yepr,  the  decrease  in  hog  poundage 
being  just  about  balanced  by  a  corre¬ 
sponding  increase  in  cattle  numbers. 
During  the  past  several  years 
fluctuations  in  demand,  influenced  by 
national  income  and  industrial  ac¬ 


tivity,  have  varied  much  more  than 
variations  in  slaughter  supplies. 
General  outlook  for  the  coming  year 
is  for  a  stronger  demand  with  some 
slight  decrease  in  supplies,  and  prob¬ 
able  increase  in  liveweight  sale 
prices. 

With  these  favorable  underlying 
economic  factors  it  should  be  of 
interest  and  value  for  us  to  consider 
some  of  the  more  important  recent 
investigations  relative  to  breeding, 
pathology,  and  nutrition,  as  they  will 
have  an  important  bearing  on  later 
production  possibilities  and  costs. 

Sterility  and  Stimulation 


At  some  of  the  other  experiment 
stations  which  I  have  visited  during 
the  past  year  I  found  research  work¬ 
ers  had  obtained  negative  results  by 
feeding  ascorbic  acid.  Apparently 
when  fed  it  is  not  assimilated  or  is 
lost  in  the  process  of  digestion  so  that 
the  ascorbic  acid  content  of  the 


blood  is  not  materially  increased,  if 
at  all.  Wholesale  drug  firms  are  now 
offering  ascorbic  acid  at  prices  which 
vary  from  15  to  20  cents  per  gram. 
Apparently  from  data  so  far  obtained 
the  permanency  of  the  treatment 
varies  considerably  with  the  actual 
cause  of  the  sterility "  involved. 

Another  important  factor  which 


should  be  noted  is  that  is  seems 
probable  a  correct  balance  of  other 
vitamins,  minerals  and  nutrients  may 
be  a  contributing  or  controlling  cause 
and  their  needed  use  may  be  indi¬ 
cated.  An  indication  of  this  is  well 
illustrated  by  the  Wisconsin  work 
which  cites  the  case  of  one  impotent 
bull  that  did  not  respond  to  ascorbic 
acid  treatment.  This  bull  was  then 
given  Vitamin  A  in  the  form  of  high 
grade  cod  liver  oil  at  the  rate  of 
20  cc.  per  day.  The  ascorbic  acid 
treatment  was  also  continued.  He 
was  soon  capable  of  producing  a  high 
grade  potent  semen  which  was 


equally  as  good  as  seven 
other  bulls  being  used  in 
that  particular  coopera¬ 
tive  association.  These  in¬ 
vestigators,  which  include 
E.  E.  Heizer,  Paul  H. 
Phillips,  H.  A.  Lardy,  and  I.  W. 
Rupel  at  the  Wisconsin  Station, 
and  Dr.  T.  S.  Sutton  of  the 
Ohio  Station,  express  the  opinion 
that  results  so  far  obtained  tend 
to  show  that  treatment  with 
ascorbic  acid  as  mentioned  will 
not  cure  all  cases  of  sterility  in  bulls. 


Results,  hqwever,  do  show  that  it  is 
definitely  beneficial  in  certain  types 
of  sterility.  It  seems  to  be  especially 
favorable  when  slow  breeding  bulls 
are  still  in  a  growing  or  development 
stage,  and  in  cases  where  older  bulls 
have  been  used  heavily  and  are 
beginning  to  decline  somewhat 
noticeably  in  potency  and  activity. 

These  studies  have  shown  that 
ascorbic  acid  is  present  in  certain 
glandular  cells  concerned  in  repro¬ 
ductive  functions.  The  results  of 
these  investigations  are  of  special 
importance  and  significance  in  their 
relation  to  work  with  bulls  for  arti¬ 
ficial  breeding.  Semen  obtained 
’from  an  active,  potent  bull  will,  if 
properly  handled,  maintain  motility 
of  the  sperms  for  over  200  hours, 
while  that  from  a  poor  breeding  bull 
will  not  maintain  motility  for  more 
than  100  hours. 

Best  Time  to  Breed 

The  various  artificial  insemination 
associations  are  obtaining  consider¬ 
able  data  which  will  be  of  value 
relative  to  knowing  the  most  favor¬ 
able  time  to  inseminate  a  cow  either 
artificially  or  by  natural  breeding. 
Physiologic  studies  and  observations 
show  that  on  the  average  a  healthy 
cow  will  release  the  ova  or  egg  cell, 
so  that  conception  may  occur  if 
united  with  a  male  sperm  cell  in 
about  10  to  18  hours  after  heat  signs 
have  disappeared.  This  seems  to  be 
true  in  approximately  75  per  cent 
of  the  observed  cases.  In  work  con¬ 
ducted  by  A.  Nalbandov  and  L.  E. 
Casida  at  University  of  Wisconsin  in 
70  observed  heat  periods  ovulation 
occurred  earlier  than  10  hours  in 
nine  per  cent  of  the  cases  following 
the  heat  period;  in  14  per  cent  it 
occurred  longer  than  18  hours,  and 
in  77  per  cent  of  the  cases  it  occurred 
between  10  and  18  hours  following 
heat.  Evidence  tends  to  show  it  re¬ 
quires  about  six  hours  for  the  sperm 
to  travel  to  the  upper  end  of  the 


Lespedeza  is  the  prevailing  pasture  now  used  in  the  south-west .  These 
Jerseys  make  a  good  return  on  such  pasturage  for  H.  W.  Garoutte, 

Mt.  Vernon,  Missouri. 


Vitamin  C,  commonly  called  the 
anti-scorbutic  vitamin,  must  be  con¬ 
stantly  supplied  in  sufficient  and 
proper  form  for  the  human  or  scurvy 
will  result.  It  was  formerly  thought 
to  be  of  little  importance  for-  farm 
animals,  due  to  the  fact  that  their 
common  feeds  were  normally  high 
in  this  vitamin.  In  1932  Vitamin  C 
was  produced  in  pure  crystalline 
form,  with  the  chemical  formulae  of 
C6H8O6,  and  is  now  generally  de¬ 
signated  as  ascorbic  acid. 

Recent  results  obtained  at  the  Ohio 
and  Wisconsin  Experiment  Stations 
show  very  definitely  that  when 
ascorbic  acid  is  injected  subcutane¬ 
ously  for  bulls  at  the  rate  of  about 
1  Vz  gram  per  1,000  pounds  live- 
weight,  at  intervals  of  twice  weekly 
for  about  six  or  seven  weeks,  re¬ 
markable  results  have  been  attained 
in  correcting  non-breeding  bulls.  It 
is  recommended  the  crystalline  vita¬ 
min  be  dissolved  in  sterile  salt  solu¬ 
tion,  using  one  part  pure  salt  to 
each  110  parts  sterile  water.  '  It 
should  be  made  fresh  as  suggested 
just  prior  to  injecting.  The  skin  of 
the  neck  or  shoulder  area  is  suitable 
for  the  injection  site. 


Cowgrove  Golden  Sun,  noted  grand  champion  Ayshire  sire  that  has  won 
at  leading  shows  throughout  the  country.  He  is  owned  hy  Sycamore 

Farms,  Douglassville,  Pennsylvania . 


The  RURAL.  NEW-YORKER 


127 


oviduct  in  the  cow  following  in¬ 
semination.  This  would  indicate  the 
optimum  breeding  or  insemination 
time  to  be  relatively  late  in  the  heat 
period.  In  actual  farm  practice  it  has 
been  my  observation  that  most  cows 
are  bred  shortly  after  heat  is  first 
observed  which,  based  on  the  evi¬ 
dence  presented,  may  account  for 
some  cases  of  failing  to  settle.  It 
might  be  beneficial  to  try  breeding 
the  non-settling  females  late  in  their 
heat  periods. 

Further  observations  by  the  Wis¬ 
consin  investigators  show  that  about 
75  per  cent  of  the  test  females  came 
in  heat  early  in  the  morning,  with 
the  period  ending  in  the  late  after¬ 
noon  or  early  evening.  In  such 
cases  based  on  the  facts  presented  it 
would  appear  advisable  to  breed  most 
cows  in  the  late  afternoon.  In  dis¬ 
cussing  this  problem  with  Ray 
Albrectsen,  Extension  Department  of 
Cornell,  he  stated  that  he  has  ob¬ 
served  from  extensive  contact  with  the 
various  New  York  Artificial  Breed¬ 
ing  Associations  that  their  veterin¬ 
arians  obtain  best  results  when  the 
cows  gre  inseminated  as  early  as 
possible  following  notification  by 
their  owners.  Several  hours  would 
thus  probably  elaspse  so  the  average 
would  tend  to  be  later  in  their  heat 
period  than  if  naturally  bred. 


Sex  Control 

Many  breeder’s  have  some  pet 
theory  relative  to  controlling  sex  of 
offspring.  However,  their  herds  and 
flocks  usually  show  a  normal  sex 
ratio  of  approximately  50-50  per  cent 
males  and  females  over  a  period  of 
several  years,  especially  when  a  con¬ 
siderable  number  of  matings  are  in¬ 
volved.  The  other  day  one  of  my 
breeder  friends  wanted  to  bet  me 
that  he  had  solved  the  problem  of 
sex  control.  His  method  was  to  breed 
a  cow  back  on  her  first  heat  period 
following  calving.  If  this  was  done 
he  stated  that  her  next  calf  would 
be  the  same  sex  as  the  one  just 
preceding.  When  I  suggested  if  this 
were  true  it  seemed  surprising  he 
had  so  many  bull  calves  for  sale,  he 
replied  that  A.  R.  testing  and  in  some 
instances  careless  hired  help  had 
pi-evented  him  from  obtaining  maxi¬ 
mum  desired  results. 

The  chormosome  theroy  is  in  con¬ 
tradiction  and  it  has  been  well  sub¬ 
stantiated  by  actual  microscopic  ex¬ 
amination  of  the  male  and  female 
germ  cells.  The  chromosomes  are 
microscopic  structures,  definite  in 
number  for  each  species;  they  are  the 
carriers  of  hereditary  factors.  Just 
prior  to  reaching  a  fertile  stage  they 
undergo  a  ripening  stage  which  re¬ 
duces  each  male  and  female  germ 
cell  to  one-half  the  original  body 
cell  chromosome  numbers.  Each  germ 
cell  is  a  counterpart  of  other  germ 
cells,  except  the  male  germ  cell 
which  may  carry  either  a  male  or 
female  producing  chromosome.  With 
all  mammals  the  male  sperm  and 
not  the  female  ova  is  therefore  the 
carrier  of  the  sex  determiner.  With 
fowls  this  condition  is  reversed,  the 
female  apparently  being  the  deter¬ 
miner  for  sex.  The  male  sperm  cell 
is  normally  produced  in  an  approxi¬ 
mate  ratio  of  equal  numbers  for  male 
and  female  determiners.  Thus  under 
normal  conditions  it  is  largely  a 
question  as  to  which  type  of  sex  cell 
will  be  first  to  unite  with  the  released 
ova. 

Dr.  Elmer  Roberts,  University  of 
Illinois,  has  obtained  definite  control 
ratios  with  over  1,800  breeding  rats 
using  the  acid-soda  method.  Similiar 
positive  results  were  obtained  by 
biologists  at  the  Applied  Research 
Laboratories,  Dayton,  N.  J.  Tests  at 
the  Wisconsin  Station  by  Dr.  L.  J. 
Cole  have  so  far  been  negative.  In¬ 
vestigational  work  at  the  Texas  A. 
and  M.  has  been  favorable  with  rats, 
but  negative  with  rabbits.  Tests  con¬ 
ducted  with  dairy  cattle  at  the 
Shelby  County  Penal  Farm,  Memphis, 
Tennessee,  under  supervision  of 
Wallace  Bryan,  show  a  sex  influence 
on  sex  using  the  acid-alkali  douch 
method. 

Vaccination  for  Bangs  Approved 

Dr.  J.  R.  Mohler,  Chief  of  B.  A.  I., 
in  his  report  on  calfhood'-vaccination 
December  5th  at  the  annual  meeting 
of  the  U.  S.  Livestock  Sanitary  Asso¬ 
ciation  in  Chicago  expressed  the 
opinion  in  general  that  experimental 
work  and  economic  conditions  war¬ 
rant  adaptation  and  use  of  Brucella 
abortus  vaccine  as  an  aid  in  the  con¬ 
trol  of  brucellosis.  At  the  meeting 


Dr.  Mohler  stated  in  part:  “It  appears 
desirable  to  amend  the  present  pro¬ 
gram  to  include  calfhood  vaccination 
as  an  adjunct  to  the  test-and- 
slaughter  method,  in  those  states 
where  this  procedure  is  desired.” 

Some  of  the  more  important  points 
suggested  in  Dr.  Mohler’s  operative 
program  included:  “All  animals  over 
six  months  .of  age  in  a  herd  under 
cooperative  supervision,  where  the 
owner  elects  to  adopt  the  vaccinal 
procedure,  should  be  subject  to  a 
blood  agglutination  test  prior  to  the 
inauguration  of  such  a  program,  and 
at  least  one  test  annually  should  be 
applied  thereafter.  The  vaccination 
of  all  animals  should  be  confined  to 
calves  between  four  and  eight 
months  of  age  and  this  should  be 
accomplished  as  nearly  as  possible 
during  the  sixth  month  of  the  ani¬ 
mal’s  life.  The  age  of  the  animals 
and  date  of  vaccination  should  be 
properly  recorded  and  the  identity 
of  each  animal  should  be  properly 
established  in  each  instance.  A  herd 
under  the  vaccinal  plan  may  be  cer¬ 
tified  as  a  herd  free  of  brucellosis 
for  a  period  of  one  year  when  all 
animals  in  the  herd  over  two  years 
of  age  reveal  at  least  two  negative 
reactions  to  official  blood  agglutin¬ 
ation  tests  properly  spaced.  Owing 
to  a  variation  of  conditions  in  differ¬ 
ent  states  it  appears,  except  for  a 
general  operative  plan  of  procedure, 
that  minor  details  in  a  program  of 
this  character  are  matters  which 
should  be  delegated  to  the  co¬ 
operating  state  and  Federal  officials 
in  each  of  the  various  states.” 


Rules  for  Safe  Tractor 
Operation 

The  Farm  Safety  Committee  of  the 
Farm  Equipment  Institute  has  pre¬ 
pared  the  following  set  of  rules  for 
safe  tractor  operation,  which  have 
been  approved  by  the  National  Safety 
Council: 

1.  Be  sure  the  gear  shift  lever  is 
in  neutral  before,  cranking  the  engine. 

2.  Always  engage  the  clutch  gent¬ 
ly,  especially  when  going  up  a  hill  or 
pulling  out  of  a  ditch. 

3.  When  driving  on  highways,  or 
to  and  from  fields,  be  sure  that  both 
wheels  are  braked  simultaneously 
when  making  an  emergency  stop. 

4.  Always  ride  on  seat  or  stand 
on  platform  of  tractor.  Never  ride 
on  drawbar  of  tractor  or  drawn  im¬ 
plement. 

5.  When  tractor  is  hitched  to  a 
stump  or  heavy  load,  always  hitch 
to  drawbar  and  never  take  up  the 
slack  of  chain  with  a  jerk. 

6.  Be  extra  careful  when  working 
on  hillsides.  Watch  out  for  holes  or 
ditches  into  which  a  wheel  may  drop 
and  cause  tractor  to  overturn. 

7.  Always  keep  tractor  in  gear 
when  going  down  steep  hills  or 
grades. 

8.  Always  drive  tractor  at  speeds 
slow  enough  to  insure  safety,  especial¬ 
ly  over  rough  ground  or  near  ditches. 

9.  Reduce  speed  before  making  a 
turn  or  applying  brakes.  The  hazard 
of  overturning  the  tractor  increases 
four  times  when  speed  is  doubled. 

10.  Always  stop  power  take-off 
before  dismounting  from  tractor. 

11.  Never  dismount  from  tractor 
when  it  is  in  motion.  Wait  until  it 
stops. 

12.  Never  permit  persons  other 
than  the  driver  to  ride  on  tractor 
when  it  is  in  operation. 

13.  Never  stand  between  tractor 
and  drawn  implement  when  hitching. 
Use  an  iron  hook  to  handle  drawbar. 

14.  Do  not  put  on  or  remove  belt 
from  belt  pulley  while  the  pulley  is 
in  motion. 

15.  Should  motor  overheat,  be 
careful  when  refilling  radiator. 

16.  Never  refuel  tractor  while  mo¬ 
tor  is  running  or  extremely  hot. 

17.  When  tractor  is  attached  to  a 
power  implement  be  sure  that  all 
power  line  shielding  is  in  place. 


New  Farm  Loan  Booklet 

A  third  and  completely  revised  edi¬ 
tion,  brought  up  to  date,  of  “Farm 
Loans  by  Government  Agencies,”  has 
just  been  prepared  by  The  Rural 
New-Yorker  for  the  benefit  of  its 
Teaders. 

A  copy  of  this  new  booklet  will 
be  sent  on  request  to  any  Rural 
New-Yorker  reader  free  of  charge. 


GET  MORE  CALVES 


With  ADM  Wheat  Germ  Oil 

ADM  Cold  Pressed  Wheat  Germ  Oil,  richest 
natural  source  of  vitamin  E,  increases  fertility 
of  cows  and  bulls,  _  helps  prevent  missed 
breedings,  helps  sterile  cows  become  normal 
breeders,  cuts  down  stillbirths  and  abortions 
and  increases  flow  of  milk.  It  helps  cows 
produce  more  calves  and  gives 
added  strength  to  the  calves. 
Write  for  Free  booklet  on  how 
you  can  get  better  breeding  re¬ 
sults  from  your  herd  with  ADM 
Wheat  Germ  Oil.  Dept.  2-22. 


0\l, 

ferift 

ARCHER-DAN  I ELS-MIDL AND  CO. 

Specialties  Division  •  Minneapolis,  Minn. 


c 


AYRSHIRES 


ALTA  CREST  AYRSHIRES 

Fresh  cows,  cows  to  freshen  soon,  others  well 
along  in  lactation  and  bred  to  our  noted  herd 
sires.  One  or  a  carload  priced  to  fit  every  need. 

UBERAL  TERMS  -  EASY  PAYMENTS  IF  DESIRED 

Massachusettes  Bang’s  Free  Herd  No.  39. 

ALTA  CREST  FARMS  -  SPENCER,  MASS. 


AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  nanies  of  breeders  near  you 
with  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 
9$  Center  Street,  Brandon,  Vermont 


|  GUERNSEYS  "1 


Tarbell  Farms  Guernseys 

350  HEAD —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS,  SM1THVILLE,  FLATS,  N.  Y. 


LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 
Offers  for  sale  at  reasonable  prices  registered  Guernseys 
3  young  registered  cows  due  in  July;  2  yearlings;  5 
bred  and  ready  to  bred  heifers.  If  interested  write 
at  once  for  further  particulars. 

REGISTERED  GUERNSEYS 

Herd  sires  direct  from  Langwater  bull  calves  $30.  and 
up.  Bulls  ready  for  service  $125.  up.  Heifers  $75.  up. 
Aged  cows  $100.  Young  cows  $150.  to  $300.  1941 
Penna.  Farm  Show  Winners.  T.B.  and  Bangs  accredited. 

A.  M.  KENNEL,  Honey  Brook,  Chester  County,  Pa. 


Spring  Farm— A  REGISTERED  GUERNSEY 

bull  calf  8  months  old,  from  A.  R.  stock.  Apply  to 

THOMAS  JOHNSON,  Mgr.,  TILLY  FOSTER,  N.  Y. 

Tho  farm  is  two  and  one-half  miles  from  Brewster. 


SHORTHORNS 


Increase  Your  Income 

with  Milking  Shorthorns.  Produce  4  percent  milk  more 
economically.  Greatest  salvage  value  all  milk  breeds. 
Hold  official  world's  record  for  milk  and  butter.  Trial 
subscription  Milking  Shorthorn  Journal  six  months.  50c; 
one  year.  $1.00.  Free  sample  copy.  Milking  Short¬ 
horn  Society,  Dept.  FF,  7  Dexter  Park  Av.t  Chicago,  III. 


HORSES  and  PONIES 


IOWA 

IO  WA  has  an  established  reputation  for 
producing  top  horses  and  mules. 

You  will  find  what  you  want  in  choice 
show  and  foundation  breeding  animals,  or 
commercial  work  stock  of  highest  quality. 

We  invite  you  to  send  for  new  directory 
and  further  information  today.  Write  to 

IOWA  HORSE  and  MULE 
BREEDERS’  ASSOCIATION 

State  House,  Des  Moines,  Iowa 


HOLSTEINS  1  * 

•  BABY  HOLSTEIN  BULLS  •  F 

Sired  by  Montvie  Pathfinder  ^ 

Leading  sire  of  Type,  Test  and  Production.  “ 
Also  sons  of  Springbank  Aristocrat  Ideal.  Son  of  2 
Springbank  Abbekerk  Adeline;  record  1.144  fat,  3.8%  a 
test.  F.  C.  WHITNEY.  ILION,  NEW  YORK.  I 

Fnr  Sale  Eleven  heifers  coming  two  years.  Most  of  4 
I  Ul  Odlc  them  Holsteins.  six  to  freshen  this  Spring  1 
Price  $70.  each.  Five  to  freshen  in  October  Price  $55. 
each.  Price  is  delivered.  Telephone  Arcade  49R. 

EARL  WHITE.  Village  Farm,  ARCADE.  NEW  YORK  f 

1  ABERDEEN-ANGUS  1  11 

BOOKLET  ON  BREEDING  &  FEEDING  !’ 

Of  Aberdeen -Angus  beef  cattle.  Free  on  reauest.  Apply  l 
Maryland  Aberdeen- Angus  Breeders’  Association.  Cttl-  c 
lege  Park,  Md..  or  Eastern  Aberdeen- Angus  Breeder*” 
Association,  Ithaca,  New  York. 

|  JERSEYS  c 

REGISTERED  JERSEY  HERD  FOR  SALE  c 

High  butterfat  and  milk  producers.  T.  B.  Free  and  !  " 
inoculated  for  Bangs.  Twenty  milkers,  some  just  a 
freshened  others  about  to  and  all  bred.  Ten  calves  two  j  * 
bulls.  All  reasonably  priced.  Telephone  843  t 

INDIAN  HILL  FARM,  BREWSTER,  NEW  YORK  e 

V 

A  DOGS  |  ] 

n 

^  ■  I  1 CT  C  Sable;  excellent  breeding;  all 

VwLblE.W  ages,  SI5.00  up.  COL'LOVER  T 
KENNELS,  1000  East  Erla  Blvd.,  Syracuse,  New  York  1 

PITPPIF  3  A11  breeds,  shipped  anywhere.  Free  I 
rurnbd  details.  Book  104  photos  recognized  1 
breeds  described,  25«.  ROYAL,  76,  CHAZY,  N.  Y.  1 

~m — UTREBRKl)  COCKER  PI  PS  AND  DOGS.  J 
JL.  Non-Registered  or  REGISTERED.  Reasonably  “ 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK  " 

Mature  Reg.  Toy  Manchester  $25.00.  Purebred  German  ' 
1” Shepherd  (police)  puppies  four  months  old. 

MRS.  A,  SECHLER,  BARKER,  NEW  YORK 

dhonhoril  Pune  Heeldrivers.  watch 
allcpilcl  u  rups  dogs,  companions.  ■ 

MRS,  ELI  THOMAS,  -  Adams  Center.  New  York  I 

Long  Eared  Black  and  Tan  Fox  Hound  Pups  . 

EDGAR  DONNELLY.  R.  D.  6,  CARLISLE,  PENNA.  B 

Farm  Raised  SHEPHERDS 

f  II;  puppies;  Sable  excellent  breeding,  very  rea- 

LOUie  sonablc.  Lyle  Gifford,  Oneonta.  New  York  , 

Reg.  Collies— Beagles  f„S7’<5K,a . 

Pad.  Smooth  Fox  Terrier  Pups  Ne‘Tr«e°"i^,rm  \ 

PUBLIC  SALE  REG.  PERCHERONS 

AT  BELMONT  FARM,  MT.  EPHRAIM,  N.  J. 

MARCH  1,1941 -12  o’clock  Sharp 

Seven  stallions.  32  mares.  Blacks  and  Greys,  mated 
pairs  of  work  mares,  brood  mares,  show  mares,  young 
show  stallions,  and  proven  sires. 

Auctioneer,  Fred  Reppert,  Decatur,  Indiana 

Write  for  illustrated  catalog. 

ERNEST  C.  BELL 

Mt.  Ephraim,  -  New  Jersey 

LAND  O’GOSHEN  OFFERS 

Hr.  Gay  II  beautiful  red  Chestnut  with  light  points,  3 
times  Grand,  Ch,  Belgian  Stallion  at  Mahoning  Co. 
(Ohio)  fair,  won  get  of  sire  8  times  at  N.  E.  Ohio 
fairs,  weighs  a  ton.  11  years  old.  Excellent  worker: 
Wabash  Hazel,  red  sorrel,  7  years  about  1750  lb3.  good 
worker,  bred  to  ton  sorrel  stallion,  low,  wide,  good 
bone,  will  sell  these  animals  at  farmers  priees. 

A.  F.  &  A.  D.  ALLEN 

Goshen  Road  —  R.  D.  1  —  Salem,  Ohio 

For  Sale — Percheron  &  Belgian  Horses 

Pair  Red  Roan  geldings  both  coming  5  weight  3209 
price  $400.  Pair  gelding  bay  and  roan  own  brothers 
coming  4  and  5  weight  3000  price  $400.  Pair  low  down 
dapple  grey  percheron  chunks  coming  5  and  6  weight 
3000  price  $400.  Also  several  odd  horses  weighing  from 
1200  to  1500.  These  horses  are  sound  hind;  broke  the 
best;  are  native  and  acclimated  horses,  and  use  to  farm 
work.  Prices  are  delivered.  Phone  Arcade  49R 

EARL  WHITE,  Village  Farm,  ARCADE,  N.  Y. 

Belgian  Stallions  —  “ The  Good  Kind” 

Yes,  Gentlemen,  the  kind  that  will  please  the  critics. 
More  good  ones  than  can  be  seen  any  other  one  place 
in  America.  Priees  below  competition.  Guaranteed  to 
be  breeders.  Will  take  in  exchange  stallions  or  any 
kind  of  livestock  at  its  commercial  value.  Terms  to 
the  financially  responsible:  three  or  four  years  to  pay. 
If  your  community  needs  a  good  stallion  write  to 
see  our  wonderful  bargains. 

Ohio’s  pioneer  in  the  business,  or  come  and 

A.  W.  GREEN,  ORWELL,  OHIO,  Phone  4-L 
40  miles  east  of  Cleveland,  Ohio,  on  Route  322. 

Spring  Farm  — A  YEARLING  PERCHERON 

stud  colt  for  sale.  Sired  by  Locarno,  Dfam  Kuth  L 
202902 ;  at  Farmers  Price.  For  particulars  apply  to 

THOMAS  JOHNSON,  Mgr.,  TILLY  FOSTER,  N.  Y. 

Reg.BELGIANS-STAlU01B52X,«%u"1.' 

weanlings,  mostly  sorrels.  Visit  us.  make  your  selection, 
prices  reasonable.  HYLLMEDE  FARM.  Beaver,  Penna. 

PALOMINOS — Studs  ready  for  service,  bred  mares, 
yearling  and  weanling  studs  and  fillies. 

FISHER  FURNITURE  FARMS.  SOUDERTON,  PA. 

stered  Clydesdale  Stallions  felin  Cb°red. 


v  v  vqiovvxvu  ^vlglUUO,  OtttlllUiiO  ,  *  *  1  dltb  g 

colts.  Twenty  minutes  south  of  Pittsburgh. 


SWINE 


CHESWOLD,  DEL. 


Also  Boars  and  Gilts  farrowed  in 
All  double  inoculated  for  Cholera. 


•  REGISTERED  TAMWORTH  HOGS 


IHEPHERD-COLLIE  PUPS,  with  herding  lnatinct, 
n&ke  heel-driver*,  beauties.  Wllmot,  E**t  Thetford,  Vt. 


!  Quality  breeding 
’  stock,  at  all  times. 


!  Spring  Boar*  *  Gilt*.  RUSSELL  F. 
’  PATTINGTON.  Scipio  Center,  N.  Y. 


GOATS 


provai.  Pony  Farm,  Himrad,  N.  Y. 


FERRETS 


SHEEP 


ID 


CL„an  Choice  young  registered  Shropshire  ewes  bred 
duccp  to  Champion  rams  for  March  and  April  lambs. 
VAN  VLEET  BROTHERS,  LODI.  NEW  YORK 


FFRRFTC  Special  hunters  $3.50  each.  Ship  C.O.D. 

rLIUVUD  e,  L,  HARTMAN.  NEW  LONDON.  OHIO 

Forty  Years  a  Country  Preacher 

By  Rev.  George  B.  Gilbert) 

The  Pa9toral  Parson 

'HE  book  relates  many  of  his  unusual  exper- 
•  iences  during  his  years  of  work  as  a  country 


Price  $2. 75  Postpaid 
New  York  City  residents  add  2%  for  Sales  Tax 
For  Sale  Bjl 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


128 


•Pk  RURAL  NEW-YORKER 


Protect  the  “Milk  Works” 
in  Every  Healing  Emergency 

Risks  of  internal  ills,  external  in¬ 
juries,  are  bound  to  multiply  in 
winter  dairying  —  risk  of  Caked 
Bag,  of  cuts,  cracks,  injuries,  in¬ 
fection  .  .  .  but  you  can  do  your 
part  to  forestall  dairy  losses  from 
common  udder  and  teat  troubles 
by  keeping  Bag  Balm  always 
handy  for  these  emergencies. 

For  results,  dairymen  insist  on  Bag 
Balm;  there’s  nothing  like  this  medi¬ 


cated  ointment,  so  bland  and  smooth, 
clean  and  pleasant  to  use,  and  so  very 
economical.  The  stiff  texture  of  Bag 
Balm  encourages  proper  application 
and  beneficial  massage.  It  fights  germs 
with  a  special  antiseptic  ingredient, 
and  its  exclusive  formula  and  refined 
lanolin  content  promote  quick  healing. 

Bag  Balm  is  the  big-selling  ointment 
in  thousands  of  feed,  drug  and  general 
stores.  Get  it  in  the  handy  can,  10  full 
ounces  only  60*  at  your  dealer  or  by 
mail  postpaid. 

FREE  BOOK:  “Home  Help  for  Dairy 
Cows”  with  veterinary  advice  on  home 
treatment.  Write  today. 


10  OUNCES 
ONLY  60* 


DAIRY  ASSOCIATION  CO.,  Inc. 
Dept.  9-A, 

LYNDONVILLE,  VT. 


CORONA 


SSJ 


FOR 

udder-teats 

Soothing,  softening. 
Ideol  for  odder 
mossoge.  Contoint 
odorless  antiseptic 


OINTMENT 


Sold  since  1908.  Antiseptic 
wound,  galland  hoot  dressingfor 
cows, horses  and  otherltve  stock. 

Many  Farm  and  Home  Uses 

Works  quickly  on  chaps,  cracks, 
minorcuts, scratches  and  burns. 

TRY  IT t  S°  800,1  ,or  the  skinI 

IWRITE  TODAY!  At  dealers  «r  d'r*e« 
1  "  postpd.  8-oz.can  65c 

CORONA  MFG.  CO. 
Box  1  72. G  Kenton, O. 


YOUR  LAME  % 
HORSE 


deserves  the  best  help. 

Don’t  experiment  and 
prolong  his  ( suffering. 

Avoid  long  "lay-ups.” 

S  A  VOSS  (for  40  years 
sold  under  trade-mark  name  of  Save-The- 
Horse)  with  signed  guarantee  to  refund  if  it 
fails  to  give  satisfaction — use  for  lameness 
of  ankle,  hock,  shoulder,  hip  and  other  lame¬ 
ness.  At  druggists  or  sold  direct.  Send  fbr 
64-page  Guidance  Book,  FREE  to  any  owner 
of  a  lame  horse.  TROY  CHEMICAL  CO., 
121  Montgomery  St.  Binghamton,  N.  Y. 


BARNS 

Wood,  tile,  ce¬ 
ment  or  iron 
.  .  .  any  size, 
any  style,  new 
or  remodeled. 
Complete 
equipment. 

SILOS 

The  Jamesway 
IRON  silo,  built 
to  last  a  lifetime. 


|3R? 


It  PAYS  to 

w  with  the 


MACHINE  SHEDS 

Keep  your  tools  dry.  A 
handy  place  to  make  repairs. 


CORN  CRIBS 

Grain  bins  and 
hay-keepers  ol 
rat-proof,  fire¬ 
proof  metal. 


POULTRY  HOUSES 

Warm,  well-ventilated. 
Also  brooders,  feeders,  etc. 


JAMESWAY 
MAN 


Before  you  build  or  remodel 
ANY  kind  of  farm  building 

Get  the  FREE  help  that  has  given  so 
many  farmers  better,  warmer,  more 
comfortable,  more  PROFITABLE  farm 
buildings  for  their  money.  Talk  over 
your  plans  with  the  Jamesway  man 
who  works  with  your  local  dealer. 
He  knows  building  .  .  .  can  show 
you  how  to  save  labor  and  materials 
how  to  prevent  mistakes.  His 
.help  won't  cost  you  a  cent! 
Send  for  the  Jamesway  Man. 

MAIL  THIS  COUPON 

Just  fill  in  your  name 
and  address.  Paste  it 
on  the  STAMP  side  of  a 
penny  postal  and  MAIL. 


Please  have  the  Jamesway  Man  call  when 
in  my  neighborhood.  I'm  interested  in 

□  Dairy  or  horse  barn  □  Poultry  House 

□  Machine  shed  □  Corn  Cribs,  Grain  bins 

□  Send  name  of  nearest  Jamesway  dealer. 


NAME . 

ADDRESS. 


JAMES  MFG.  CO. 

Dept.  RN-241 
ELMIRA,  NEW  YORK 


I 

H 


Penna.  Farm  Show  Winners 

The  Pennsylvania  Annual  Farm 
Show  at  Harrisburg  closed  on  Jan¬ 
uary  24  with  the  finest  4-H  Club 
baby  beeves  and  lambs  led  in  the 
main  arena  to  be  sold  at  public 
auction.  The  exhibitors  from  Lancas¬ 
ter  County  were  awarded  more  than 
100  ribbons,  raising  the  total  number 
of  prizes  to  slightly  more  than  500 
for  the  thriving  county. 

The  1,120-pound  Aberdeen-Angus 
steer  of  Leroy  Huber,  eighteen,  of 
Macungie,  Lehigh  County,  was 
awarded  the  4-H  Grand  Champion. 
Young  Huber  bought  the  animal  in 
February,  1940,  when  it  weighed  530 
pounds. 

The  reserve  grand  champion  was 
shown  by  Charles  Keiter,  eighteen, 
of  Halifax,  Dauphin  County.  The 
other  three  contesting  animals  were 
shown  by  Glen  J.  Oliver,  Green 
Castle,  Franklin  County,  champion 
Hereford;  June  Beistline,  Mechanics- 
burg,  reserve  Hereford;  and  Wesley 
Baxter,  Mercer  County,  champion 
Shorthorn. 

James  Landis,  Rohrerstown,  Lan¬ 
caster  County,  received  the  purple 
ribbon,  for  his  Southdowns,  while 
class  winners  were  William  Hess, 
Boalsburg,  Shropshires;  Miriam 
Kohler,  Millersburg,  Cheviots;  Carl 
Smith,  Danville,  Hampshires;  and 
John  Jacoby,  Coopersburg,  Dorsett. 
Landis  purchased  his  lambs  on  July 
17  and  they  weighed  350  pounds. 
His  pen  had  a  record  of  undefeated 
champions.  They  were  exhibited  at 
the  Mount  Joy  Farm  Show  in  Lancas¬ 
ter  County  in  October  and  at  the 
round-up  of  the  Union  Stock  Yards, 
Lancaster,  on  December  11,  and  both 
times  won  first  places. 

Guy  S.  Buch,  of  Lititz,  received  a 
gold  medal  special  award  from  the 
State  Farm  Show  Commission  for 
the  best  male  bantam  in  the  show. 

Jean  Buchanan,  Elverson,  Chester 
County,  took  a  sweepstakes  prize  in 
the  4-H  Club  class  in  Home  Eco¬ 
nomics  display. 

In  the  Guernsey  cattle  division, 
A.  M.  Kennel,  of  Honey  Brook,  Ches¬ 
ter  County,  was  awarded  fifteen 
prizes. 

The  Berkshire  grand  champion 
sow,  exhibited  by  the  Hershey  In¬ 
dustrial  School,  was  sold  at  the  swine 
auction  for  $132.50.  The  reserve 
champion,  owned  by  the  same  school, 
was  sold  for  $75. 

All  of  the  officers  of  the  Duroc 
Swine  Breeders’  Association  were  re¬ 
elected  at  the  annual  business  session; 
President,  G.  C.  Birdsall,  Susque¬ 
hanna;  vice-president,  Arlie  Ander¬ 
son,  Wrights ville;  secretary,  G.  A. 
Burdick,  Wrightsville. 

B.  H.  Wilson,  Coatesville,  Chester 
County,  was  elected  secretary  of  the 
Poland  China  Swine  Breeders’  As¬ 
sociation.  C.  E.  Cassel,  of  Hershey, 
was  elected  secretary  of  the  Chester 
White  Swine  Breeders’  Association, 

J.  K.  Mast,  of  Elverson,  Chester 
County,  was  named  a  director  of 
the  Pennsylvania  Cooperative  Potato 
Growers’  Association,  Inc. 

Richard  Lefever,  Lancaster  R.  D.  4, 
won  a  gold  medal  as  the  most  pro¬ 
ficient  showman  at  a  contest  held 
on  the  last  day  of  the  show.  Leroy 
Huber,  Lehigh  County,  who  exhib¬ 
ited  the  grand  champion  baby  beef, 
won  a  silver  medal  as  second  best 
showman.  Both  showed  Aberdeen- 
Angus  animals.  f.  y.  o. 

Pennsylvania 


On  the  Isle  of  Jersey 

In  the  year  1600,  Queen  Elizabeth 
sent  Sir  Walter  Raleigh  to  the  little 
Island  of  Jersey  as  its  Governor. 
That  does  not  mean  that  it  was  his 
task  to  rule  the  Island;  the  Bailiff 
and  his  twelve  Jurats  took  care  of 
that  as  they  always  had.  His  main 
function  was  to  sit  through  inter¬ 
minable  sessions  of  the  States  of 
Jersey,  as  the  law-making  body  has 
always  been  called.  Jersey  made  its 
own  laws  without  the  assistance  of 
Great  Britain,  of  which  it  is  a  part. 
The  fact  that  the  income  tax  was 
only  fourpence  to  the  pound  attracted, 
up  to  the  outset  of  the  War,  many 
returned  civil  servants,  who  found 
in  its  mild  climate  and  tranquil  sur¬ 
roundings  an  ideal  spot  where  they 
could  make  their  pensions  stretch 
as  far  as  anywhere  in  the  world. 

It  is  through  its  famous  cattle,  of 
which  there  are  now  millions  on  the 
North  American  Continent,  that  Jer¬ 
sey  is  best  known  to  us.  Beginning 
with  small  imports  to  families  in 
the  neighborhood  of  Philadelphia, 
shipments  increased  annually  until 


February  22,  1941 

about  five  hundred  head  were  cross¬ 
ing  the  Atlantic  every  year  to  take 
their  places  in  our  dairy  barns. 

Suddenly  the  war  struck.  There 
was  no  time  to  evacuate  the  popula¬ 
tion  of  nearly  sixty  thousand,  nor 
to  remove  the  cattle  to  England  for 
safety. 

Jerseymen  used  to  tell  a  rather 
fantastic  story  of  the  origin  of  their 
breed.  Thousands  of  years  ago,  so 
the  story  goes,  when  Jersey  had  just 
been  made  an  island  by  the  sinking 
of  the  strip  of  land  which  had  for¬ 
merly  connected  it  with  the  French 
coast,  a  lonely  stag  stood  on  the 
shores  of  Normandy,  looking  out  to 
sea.  On  the  island  he  saw  a  Brown 
Swiss  cow,  and  at  once  plunged  into 
the  waves  and  swam  over  to  her. 
Together,  they  established  the  Jersey 
breed  of  cattle,  which  can  be  proved 
by  the  fawnlike  appearance  of  Jersey 
calves. 

Strangely  enough,  of  late  it  has 
been  through  their  field  crops  rather 
than  through  their  cattle  that  Jer¬ 
seymen  have  attained  wealth.  Their 
potatoes,  planted  soon  after  the  first 
of  January,  are  ready  to  dig  in  April 
and  May,  and  were  shipped  to  Eng¬ 
land  at  the  rate  of  more  than  sixty 
thousand  tons  a  year.  The  day  they 
were  dug,  tomato  plants  were  set  out 
in  the  same  fields,  and  the  resulting 
crop  of  thirty  thousand  tons  also 
found  a  market  in  England.  A  third 
crop,  not  so  profitable,  was  a  variety 
of  cabbage  which  grew  to  a  height 
of  eight  feet!  The  leaves  were 
stripped  from  the  stalks  as  cattle 
feed,  the  tops  eaten  and  the  stalks 
themselves  used  as  walking-sticks. 

The  only  stamp  in  the  world  with 
a  picture  of  a  Jersey  cow  on  it  is 
one  of  the  seven  Jersey  documentary 
stamps,  used  on  official  papers.  The 
United  States  has  a  fifty-cent  parcel 
post  stamp  with  Holstein  cows  graz¬ 
ing  on  it,  but  the  Jersey  stamp  is 
the  only  one  depicting  their  own 
breed. 

There  has  been  nothing  prosaic 
about  Jersey.  It  was  exciting,  ro¬ 
mantic,  exotically  beautiful.  Its  in¬ 
habitants  were  good  farmers,  thrifty 
housewives,  intelligent  and  far¬ 
sighted  people.  Right  now  they  are 
cut  off  from  the  outside  world.  Know¬ 
ing  them  as  I  do,  I  am  confident  in 
saying  that  those  who  survive  will 
rebuild  their  homes  and  farms  and 
go  on  with  their  task  bravely.  Al¬ 
ready  tentative  plans  are  being  made 
to  restock  the  island  with  American 
Jersey  cattle  after  the  war  is  over. 
If  that  plan  is  executed,  Jerseymen 
will  once  more  be  able  to  employ 
their  skill  and  knowledge  of  live¬ 
stock  in  improving  the  breed  which 
has  made  them  famous.  A.  s.  c. 

New  Jersey 


Horse  Prices 

The  price  of  horses  in  the  Southern 
Tier  is  due  for  a  sharp  rise  within 
the  next  few  years,  according  to  Dr. 
Maurice  A.  Quinn,  sales  stable  opera¬ 
tor  of  Norwich,  N.  Y.  The  farmer 
in  the  Southern  Tier  cannot  afford  to 
raise  horses  because  prices  are  low 
on  the  market  today.  This  may  well 
create  a  scarcity  and  force  prices  up¬ 
ward  because  of  the  shortage.  It  is 
believed  that  horse  prices  will  jump 
about  $25  per  head  very  shortly. 
Farmers  get  rid  of  their  old  worn 
out  horses,  of  winch  this  area  has 
a  large  number,  and  buy  fresh 
horses  to  break  in  for  Spring  work. 

New  York  a.  j.  o. 


La  Bell-Rex  with  D.  R.  Lindley, 
Potsdam,  N.  Y. 


The  RURAL  NEW-YORKER 


129 


* 


\ 


JUICE 
TIGHT! 


Wood  is  the  proven, 
best  material  in  which 
to  cure  and  keep  silage. 

But  only  the  Unadilla  has 
the  patented  lock  dowell- 
ing  and  Y-type  anchors  that 
tie  the  entire  silo  into  a  Juice - 
tight  —  windproof  —  enduring 
structure.  With  fair  care  it 
should  outlast  any  other  silo. 
Save  the  Juice!  It  contains  valu¬ 
able  body  and  bone  building 
mineral  food.  Sure-grip,  sure- 
step,  door-front  ladder  assures 
convenience  and  safety. 

Write  today  for  catalog  and  early  order 
discount  prices.  Unadilla  Silo  Co., 
Box  C,  Unadilla,  N.Y. 

Agents  Wanted— Open  Territory 


UNADILLA  SILOS 


To  HOLD  the  milk  duet  In  its 
natural  shape  while  healing  and 
promote  easy  milking,  use  Bag 
Balm  Dilators.  The 
ivory-like,  non-break 
will  not  absorb  pus-infection 
and  cannot  irritate  injured  tis¬ 
sue  when  inserting  or  withdraw¬ 
ing.  All  size  teats  conform  natu¬ 
rally.  Flutes  carry  in  and  apply 
antiseptic  Bag  Balm  evenly,  and 
shaped  neck  prevents  slipping  out. 
No  fabrics  to  bunch  up;  no  wire  or 
projections  to  snag  or  infect.  Usi; 
for  all  internal  teat  injuries  or  ob  * 
structions  while  healing.  25  dila¬ 
tors  in  antiseptic  ointment,  60£» 
At  dealers  or  mailed  postpaid, 

DAIRY  ASSOCIATION  CO.,  INC. 
Depi  9-A,  Lyndonville,  Vi 


smooth, 

material 


BAG 

BALM 


DILATORS 


Better  Calves 

at  Lower  Cost 


Yes  sir!  You  save  V3 
to  1/2  by  f  eeding  Hyde’s  Cream 
Calf  Meal,  instead  of  whole 
-  milk.  It’s  steam  cooked  to 

Yf^ar  aid  digestionand  lessen  dan- 
rb  ",  1  ger  of  scours. 

For  dry  feeding,  you’ll  like 
':CalT'  Ryde’s  Calf  Flakes.  Crisp, j 

crunchy,  easy  to 
f  -  chew  and  digest. 

1  •••'  Avoids  messy, wet 

feeding.  Calves  thrive,  you  profit. 

FREE  BOOK  tells  "how  to  raise 
better  calves  for  less.’’  WRITEforit. 


RYDE&C0.5425  RooseveltRd.Chicagq 


Ha 

I 


M 


111 


Strongest 
Protection 
Against 
1  Fire  l  Storml 
Waste I 
and  Time/ 


Stop  Wasteful  Feeding! 

Tii©  sures*  way,  with  World’s  Safest  Silo 
• — th©  time-tested  Marietta,  Built-to- 
Endure,  of  clean  sand  and  gravel  (No 
refuse  lhal  BURNS).  Special  hooping 
for  Hay.  Acid-resisting,  Ce¬ 
ment  Sealed.  Refrigera¬ 
tor-type  Redwood  doors. 

.  .  Pays  for  itself  over 
and  over  by  the  food  val¬ 
ues  it  SAVES.  .  .  Write 
today.  . 

The  Marietta  Concrete  Corp. 
Marietta,  0.  Dept.  R 


Ti 


81! 


SAVE 
$20.  to  $50. 
SPECIAL  PRICES  TO  EARLY  BUYERS 
SPECIAL  TO  DAIRYMEN 

We  have  just  developed  an  entirely 
new  Silo—TKE  DAIRYMAN'S  Silo- 
adapted  especially  to  your  needs.  Very 
low  in  price  —  very  high  in  duality. 

Send  postcard  for  Free  Catalog,  prices— 
no  obligation. 

NORTHERN  SALES  BRANCH 
J.  M.  FRAWLEY, 

1152  Sumner  Ave.,  Schenectady,  N.  Y. 
or 

ECONOMY  SILO  &  MFC,  CO. 
Dept.  K  Frederick,  Md. 


WOOD  •CONCRETE. TILE*  METAL 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  "square  deal.  ”  See 
guarantee  editorial  par,e.  :  t  : 


A  Maine  Dairymen’s  Views 
on  Bang’s  Disease 

A  lot  is  being  said  and  written 
about  Bang’s  disease,  or  contageous 
abortion.  Farmers  are  discussing  it. 
The  Department  of  Agriculture  is 
fighting  it,  and  so  it  goes  on.  It  is 
claimed  to  be  the  worst  plague 
among  dairy  cattle  today,  it  spreads 
very  rapidly  if  every  precaution  is 
not  taken.  Milk  from  cattle  which 
have  this  disease  is  stated  to  be  un¬ 
fit  for  human  consumption,  and  yet 
a  compulsory  test  has  not  been  en¬ 
forced.  Every  dairyman  is  in  danger, 
and  what  is  he  going  to  do  about  it? 
I  am  speaking  as  one  who  has  had 
some  experience  along  this  line. 

It  is  my  belief  that  all  interested 
dairymen  should  get  together,  the 
sooner  fhe  better,  and  prepare  a 
bill  to  go  before  their  legislature  to 
enforce  a  compulsory  Bang’s  test 
for  all  cattle  within  the  state,  if 
Bang’s  is  to  be  stamped  out.  For  it 
surely  threatens  our  dairy  industry 
to  no  little  degree  if  conditions  are 
allowed  to  exist,  which  do  exist  in 
localities  today. 

My  herd  has  been  under  a  Bang’s 
test  now  for  over  a  year,  and  I  have 
tried  to  take  every  precaution 
manageable,  yet  it  contiues  on  and 
on  as  no  farmer  can  continue  and 
stand  such  losses.  I  am  not  claiming 
everything  is  being  done  that  can 
be  done  to  clean  my  herd,  but  I  am 
claiming  that  if  the  Department  is 
trying  to  blot  out  this  disease  as  fast 
as  possible,  they  must  have  made 
a  mistake  somehow  or  somewhere 
during  their  testing.  If  precautions 
have  any  effect  in  combating  this 
disease,  they  certainly  work  out  for 
the  farmer’s  interest  in  a  funny 
manner.  My  cattle  that  were  ap¬ 
parently  clean,  and  had  been  tested 
clean,  were  turned  out  separately, 
and  kept  separately  all  Summer.  My 
reactors  were  slaughtered  immedi¬ 
ately,  and  stables  disinfected  thor¬ 
oughly,  my  suspects  or  incompletes 
were  quarantined  in  a  pasture  by 
themselves. 

My  suspects  and  incompletes  have 
all  passed  the  test  clean,  and  have 
been  O.K.  since  coming  to  the  barn 
from  the  pasture.  In  my  clean  herd 
of  nice  two-year-olds  about  to 
freshen,  all  but  one  of  them  have 
reacted  so  far,  without  any  apparent 
reason,  unless  there  has  been  some 
outside  of  infection.  It  has  taken  my 
best  cows  without  any  apparent 
source  of  contamination.  I  have  had 
them  test  clean  time  after  time,  and 
in  30  days  out  of  a  clear  sky  react. 
But  the  Department  claims  it  has 
no  right  to  enforce  the  test  of  a  herd 
on  complaint  without  actual  proof 
being  given  that  an  abortion  has 
taken  place  within  the  past  year. 
What  hope  is  there  for  the  farmer 
who  wants  a  clean  herd  and  is 
willing  to  stand  the  loss  of  a  stamp 
out  and  clean  up?  What  hope  is 
there  of  ever  blotting  out  this  terrible 
disease,  without  having  a  compul¬ 
sory  Bang’s  test  for  all  dairymen 
throughout  the  State  as  well  as 
a  ban  on  importing  untested  cattle, 
for  as  I  see  it,  under  present  con¬ 
ditions  the  dairy  farmer  who  has  a 
clean  herd,  must  isolate  them  from 
all  other  stock,  or  he  takes  a  chance 
at  sometime  becoming  infected  with 
Bang’s,  as  the  only  hope  of  obtain¬ 
ing  an  immune  herd  is  to  vaccinate 
his  calves.  A  Maine  Farmer 


The  National  Dairy  Show 

ITie  1941  National  Dairy  Show  will 
be  held  in  Memphis,  Tenn.,  October 
11-18.  The  grounds  of  the  old  Mid- 
South  Exposition  will  be  rebuilt  to 
include  a  modern  arena  vying  with 
the  best  in  this  country  in  accom¬ 
modations  for  showmen  and  provid¬ 
ing  abundant  space  for  the  ringside 
audience. 

Dairying  as  an  industry  has  been 
increasing  in  the  South.  Holding  the 
National  meeting  in  the  South  will 
be  a  good  thing  for  the  business  there, 
as  well  as  being  educational  or  in 
showing  others  the  activities  and 
opportunities  there  for  the  dairy  cow. 

Diversification  from  cotton  and 
tobacco  farming  is  quite  necessary 
in  order  to  keep  farm  owners,  ten¬ 
ants  and  laborers  busy  during  the 
year.  Dairying  does  this,  and  a  larger 
use  of  dairy  products  will  mean  much 
to  the  health  and  comfort  of  many 
sections  of  the  South.  It  is  believed 
that  the  entire  South  will  receive 
inspiration  and  encouragement  when 
the  1941  National  Dairy  Show  is  held 
in  its  midst. 


FOR  FIRESAFETY,  PERMANENCE  AND 


ECONOMY  BUILD  YOUR  BARN  OF 

CONCRETE  MASONRY 


If  you  want  your  new  barn  to  last  a  lifetime  with  little  or 
no  repairs,  build  it  of  concrete  masonry!  This  type  of 
barn  resists  fire,  weather,  decay  and  termites— is  sanitary 
and  vermin-proof— dry  and  comfortable— attractive  in 
appearance.  It  will  pay  you  dividends  in  healthier  stock 
and  bigger  milk  and  cream  checks^ 

Concrete  masonry  gives  you  big  value  for  your  invest¬ 
ment.  The  large-sized  blocks  are  easy  to  lay;  save  labor 
and  mortar.  You’ll  find  concrete  masonry  ideal  for  dozens 
of  farm  uses.  We’ll  gladly  supply  free  booklets  showing 
you  how  to  build.  Y ou  can  do  the  work  yourself,  or  hire 
a  good  mason  contractor. 

Paste  coupon  on  postcard  and  mail  for  literature  on  subjects  checked. 


PORTLAND  CEMENT  ASSOCIATION 


Dept. K2d-16,  347  Madison  Ave., New  York,  N.Y. 

I  □  General  purpose  barns  □  Dairy  barns  □  Foundations  □  Basement  walls  □  Milk 
|  houses  □  Poultry  houses  □  Granaries  □  Hog  houses  □  Fireproof  homes. 

j  Name . 

|  Address  or  R.  P.  D.  No . . . 

j  City . State . 


More  Cold/ 

for  Your  Dollar  • 


The  Only  Milk  Cooler  with 
Shrouded  Air  Current — 

Cools  Faster— 


At  Less  Cost  l 


The  Surge  Milk  Cooler  ...  by  actual 
test  .  .  .  will  produce  from  13%  to 
2354%  more  ice.  That’s  because,  it 
operates  on  a  new,  exclusive  prin¬ 
ciple,  the  Shrouded  Air  Current.  It 
combines  the  lowest  operating  cost 
with  the  utmost  efficiency.  The  only 
satisfactory  cooling  is  quick  cooling. 
This  requires  ice;  so  the  Surge 
builds  and  maintains  a  large  block 
of  ice.  All  this  is  fully  explained  in 
our  Illustrated  Free  Book — a  reve¬ 
lation!  Write  for  it! 

With  the  Surge  Cooler,  no  refrig¬ 
eration  engineer  is  needed.  The  com¬ 
pact  Factory  -  Sealed  Compressor 
Unit  .  .  .  adjusted  for  maximum 
efficiency  .  .  .  comes  complete,  ready 
to  run.  It  can  be  installed  in  a  Fac¬ 
tory-Made  Steel  Insulated  Tank  or 
your  own  insulated  concrete  tank. 
Sizes  2  to  30  can  capacity.  EASY 
TERMS.  Write  us  today! 


Factory 

Sealed 

Unit— Easy  to  Install — and  Take  Out 


NEW  Surge 
MILK  COOLER 


Mail  This  Coupon  for  FREE  B 


BABSON  BROS.  CO.,  of  N.  Y.,  566  Spencer  St.,  Dept.  9072,  Syracuse,  N.  Y. 

Gentlemen:  Please  mail  to  me  your  Illustrated  Free  Book  about  the  Surge  Milk  Cooler, 
together  with  your  Easy  Terms. 


I 
I 

I  Name 


Town. . . R. F.D. 


.  State . 


130 


Tht  RURAL  NEW-YORKER 


Up  to  35  cans 

of  milk  daii 


on 


One  of  the  several  Wiggers  herds. 


1500  acres,  200  cows,  up  to  35  cans  of  milk  daily  and  over  3  years 
on  B-B  Dairy  Rations  is  the  big  story  of  complete  satisfaction  with 
‘‘Feeding  the  B-B  Way”  as  told  by  John  Wiggers  Sons,  North 
Clymer,  N.  Y.  The  milk  goes  to  the  thoroly  modern  Wiggers  Fa¬ 
mous  Dairy,  Jamestown,  N.  Y.,  thence  direct  to  Jamestown’s  homes. 

Dairymen  who  follow  the  B-B  Complete  Dairy  Feeding  Program 
report  their  cows  in  fine  physical  condition;  breeding  and  udder 
troubles  at  a  minimum;  milk  production  high  and  kept  there  consis¬ 
tently.  And  these  factors  make  up  the  foundation  on  which  success¬ 
ful  dairying  is  built. 

We  urge  every  dairyman  to  ask  us  or  your  B-B  dealer  for  a  free  copy 
of  the  B-B  Complete  Dairy  Feeding  Program  and  follow  this  sound 
and  .practical  guide  to  dairy  feeding  and  management. 

Maritime  Milling  Co.,  Buffalo,  N.  Y. 

FEED  A  BB  WAY 


ROSS 


METAL 

SILO 


.  .  THE  OLD  TIMER 

has  been  in  continuous  man¬ 
ufacture  and  satisfactory  use  for 
over  31  years  . .  Is  easily  and  inex¬ 
pensively  erected  -  extended  -  used 
—  kept  up ..  1 940  model  has  new  tight¬ 
ness,  strength,  plus  new  resistance  to^ 
corrosive  ensilage  action  .  .  Ask  now 
for  full  information  on  Special  LOW 
PRICES  and  receive  your  copy 
and  Feeding"  FREEt 

113  Warder  St. 
merit  Springfield, Ohio 


DEHORNING  PASTE 


PREVENT  GROWTH  the  humane 
■way  when  calves  are  young  by  using 
DANA’S  DEHORNING  PASTE. 
Applied  in  a  jiffy;  absolutely  effective, 
yet  harmless.  No  bleeding  or  soreness. 
One  bottle  sufficient  for  SO  young  or  35 
older  calves.  Satisfaction  guaranteed 
or  money  back.  $1  postpaid,  with  free 
copy  Dana's  Dairy  and  Breeders’  Sup¬ 
ply  Catalog.  48  pages.  C.H.DANACO., 
77  Main  St.,  Hyd*  Park, Vermont 


The  FINEST  in  MILKERS! 


Better,  Faster,  More 
Simple,  Sanitary 
And  Easily  Operated 


ANDERSON  PORTABLE  AND  PIPELINE  MILKERS 
ARE  POSITIVELY  UNEQUALED  AT  ANY  PRICE 


Write  or  Wire 


ANDERSON  MILKER  CO.,  INC.,  JAMESTOWN,  N.  Y. 


F 


HOMINY 


FOLDERS 


Send 

for  folder  _ 

telling  about  Hominy  Feed  for  livestock. 
More  Feed  Per  Dollar ...  an  energy  feed. 
Produces  better  gains  and  bigger  profits. 

AMERICAN  CORN  MILLER’S  FEDERATION 
79  W.  Madison  St.,  Dept.  (C),  Chicago.  III. 


iiimiiiiiimiiimiiiiiiiiimiiiiiiiiimiiiiiii 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page. 


JIIIIIIIIIIIIIIIIIlIlIlllllIllllllIIlIIHIIIillllllll 


Look  Ahead  -  PREPARE  ! 


Find  out  all  about  it  now — why  it  saves  you  money  in 
the  long  run  to  install  the  famous 

CRAINE  KOROK 

Greatest  mineral  wall  silo  ever  developed.  A  tower  of 
strength — fire  resistant. 


NO  MORTAR 


ACID-PROOF 


Glazed  inside  walls  allow  better  settling  of  ensilage,  prevent  escape 
of  juices.  The  new  Craine  24-Square  Door  System  provides 


25%  More  Hoops  —  At  No  Extra  Cost! 


Tightest,  strongest  door  front  ever  devised,  yet  safer  and  easier  to 
operate.  .  .  BEAT  RISING  COSTS!  Find  out  now  why  you  get  the 
most  for  your  money  in  a  KOROK!  Discounts  for  early  orders! 
Drop  postal  for  present  low  factory  prices.  Also  .  .  Send  for  Fre® 
Folder  Today!  CRAINE,  Inc.,  241  Taft  St.,  Norwich,  N.  Y. 


CRAINE  *sr  SILOS 


AT  THE  WORLDS 
FAIREST  PRICES 


February  22.  1941 

A  Milk  Report  for  1940 


Through  a  bulletin  issued  by  N.  J. 
Cladakis,  administrator  under  the 
Federal-State  Orders,  we  have  some 
definite  figures  pertaining  to  milk 
distribution  in  the  New  York  City 
area.  His  report  for  the  full  year 
1940  does  not  give  producers  a  full 
accounting  of  their  milk  and  money 
but  the  proponents  of  the  system 
did  not  intend  that  the  producers 
should  have  such  an  accounting  and 
Mr.  Cladakis  should  have  full  credit 
for  giving  what  seems  to  be  all  the 
details  that  the  Orders  permit  him 
to  reveal.  He  is  restricted  by  mandate 
of  law  and  by  the  Orders,  which  were 
devised  for  the  benefit  of  milk  dealers 
and  have  served  their  purpose  at  the 
expense  of  producers  and  consumers. 

The  milk  reported  for  the  year 
1940  was  55,607,478  cwts.;  its  value 
reported  at  $115,402,226.33,  or  $2,075 
a  cwt.  Producers  residing  in  certain 
counties  specified  in  the  Orders  re¬ 
ceived  $302,053.23  in  bonuses.  Other 
reductions  were: 


For  butter  fat  in  excess 

of  3.5%  . 

Premiums  to  nearby 

producers  . 

Payments  to  coopera¬ 
tives  . 

Payments  to  handlers 

for  diversion . 

Reserve  account . 


$5,856,995.95 

1,207,786.06 

1,211,089.22 

4,771,679.84 

2,507,122.61 


Total  . $15,554,673.68 

The  report  does  not  show  which 
dealers  paid  into  the  equalization 
fund  or  which  dealers  drew  out  of 
it,  or  how  much  in  either  case. 

The  above  reductions  reduce  the 
price  per  cwt.  to  producers  to  $1,858, 
or  21.7c  a  cwt.  less.  If  the  amend¬ 
ments  are  approved,  it  is  estimated 
that  these  payments  will  be  reduced 
for  the  next  year  by  $5,000,000,  and 
the  administrator  is  likely  to  find 
that  he  can  reduce  the  bonus  pay¬ 
ments  still  further.  Most  of  them 
can  be  eliminated  entirely. 

And  this  is  not  all.  One  has  to  go 
behind  the  reports  to  realize  the  ex¬ 
travagance,  waste  and  chicanery  in 


the  whole  system.  During  1940,  the 
total  fluid  consumption  in  the  New 
York  marketing  area  was  35,243,445 
cwts.  The  average  yearly  price  paid 
by  consumers  was  14.9c  a  quart,  or 
$7.00  a  cwt.  That  left  an  average 
spread  of  approximately  $5.25  a  cwt.. 
or  about  $180,000,000,  for  distributing 
milk  to  the  big  city. 

A  fair  price  to  producers  for  fluid 
milk  and  cream  under  present  reg¬ 
ulations  would  be  an  average  price 
of  $2.75  a  cwt.,  or  about  $101,214,000 
for  the  year.  The  dealers  would  yet 
have  all  the  milk  in  the  seven  surplus 
classes  at  about  70c  a  cwt.  These 
figures  are  not  given  as  exact  but 
they  are  approximate.  We  have  no 
exact  figures  in  New  York  to  justify 
any  hope  of  exact  estimates. 

We  have  repeatedly  shown  esti¬ 
mates  approved  by  experienced 
tradesmen  to  demonstrate  that  milk 
for  fluid  consumption  and  for  cream 
can  be  and  should  be  sold  in  New 
York  City  at  an  average  price  of 
$2.75  a  cwt.  wholesale,  and  10c  a 
quart  retail,  through  stores,  provided 
that  farmers  were  again  free  to  nego¬ 
tiate  the  price  through  their  own 
cooperatives  for  all  the  fluid  milk 
and  cream  required  by  the  city  and 
permitted  to  dispose  of  milk  for  by¬ 
products  separately  in  the  way  they 
found  would  produce  the  best  returns. 
Certainly  such  milk  is  worth  more 
than  70c  a  cwt.  for  any  use  made  of 
it  on  the  farms. 

The  only  thing  that  stops  such 
sales  by  farmers  is  the  legalized 
monopoly  that  dominates  the  market 
in  the  guise  of  public  benefactors. 
Under  this  system,  city  consumption 
of  fluid  milk  is  reduced  and  the  mon¬ 
opoly  can  and  does  sell  processed 
surplus  milk  at  a  profit  as  high  as 
108%.  Then  farmers  are  asked  to 
accept  a  production  quota  to  cover  up 
these  results  of  a  legalized  monopoly. 

Perhaps  Secretary  Wickard  and 
Administrator  Cladakis  will  be  per¬ 
mitted  to  clean  out  the  foul  stench. 
The  intimations  are  encouraging.  The 
votes  on  the  amendments  will  have 
significance. 


Wayne  Co.  4-H  Champions 

Two  more  state  championships 
have  been  added  to  its  treasury  of 
state  honors  by  the  Wayne  County 
4-H  Clubs  which  claim  four  such 
honors  for  1940. 

Germaine  Seelye,  15  year  old  4-H 
member  of  Wolcott,  has  been  de¬ 
clared  4-H  Garden  Champion  of  New 
York  State,  and  her  brother  Judson 
Seelye  14,  has  been  named  State  4-H 
Potato  Champion. 

Germaine  raised  a  garden  nearly 
a  fourth  of  an  acre  in  size  and  valued 
the  products  harvested  from  more 
than  25  different  kinds  of  vegetables 
at  $190.  She  also  completed  the  gar¬ 
den  correspondence  course  from 
Cornell  with  the  highest  score  in  the 
state.  Judson  grew  a  half  acre  of 
potatoes  and  secured  a  yield  of  185% 
bushels  or  at  the  rate  of  371  bushels 
to  an  acre.  Of  this  total  yield,  87.7 
per  cent  of  the  potatoes  were  graded 
as  U.  S.  No.  1  or  better.  To  be  eligi¬ 
ble  for  state  championship  Judson 
also  had  to  take  and  complete  the 
potato  correspondence  course  p.b.o. 


Photo — Mrs.  M.  B.  Bush,  New  York 


Lyman  Edgecomb,  16,  shows  sample 
of  Steuben  County  potatoes.  Lyman, 
who  with  his  parents  are  new 
comers  in  this  county,  coming  last 
Spring  from  Arostook  County,  Maine, 
picked  up  3,004  bushels  of  potatoes 
this  Fall. 


Graves  Bill  Made  Law 

A  few  weeks  ago  Senator  Rhoda 
Fox  Graves,  St.  Lawrence  County, 
introduced  a  bill  to  amend  the 
Rogers-Alien  Law  so  as  to  provide 
that  a  State  Milk  Marketing  Order 
could  be  put  into  effect  if  approved 
by  66  2/3  per  cent  of  producers  af¬ 
fected,  rather  than  by  75  per  cent 
of  producers,  as  has  been  the  law 
for  the  past  three  years.  The  purpose 
of  the  bill  was  to  make  the  required 
vote  the  same,  both  for  a  State  Order 
and  for  a  Federal  Order,  and  thus  in¬ 
sure  the  passage  of  the  amendments 
to  the  Federal-State  Orders  for  the 
New  York  metropolitan  market  which 
are  being  voted  on  this  week. 

The  Graves  Bill  was  speedily 
passed  by  the  Senate  and  the  As¬ 
sembly  on  February  10  and  signed 
by  the  Governor  on  February  12.  It 
went  into  effect  immediately  after 
being  signed  by  the  Governor. 


Nathaniel  S.  Knapp 

Nathaniel  S.  Knapp  died  at  his 
home  in  Warwick,  Orange  County, 
N.  Y.,  on  February  5,  1941,  at  the 
age  of  83  years.  Mr.  Knapp  was  a 
native  of  Orange  County  but  at  an 
early  age  he  became  a  broker  for 
milk  between  producers  and  dealers 
in  New  York  City  and  pursued  that 
business  to  the  end.  This  business 
is  often  conducted  on  “a  give  and 
take”  basis  where  moral  lapses  are 
held  to  be  excusable,  but  Mr.  Knapp 
followed  the  highest  business  ethics. 
Having  known  him  for  nearly  a  half 
century,  we  always  found  him  ready 
to  serve  producers.  He  was  a  man 
who  brought  dignity  and  character 
to  the  milk  business  in  New  York 
City  market. 


Outdoor  Ice  Box 

I  would  like  to  construct  an  out¬ 
door  walk-in  ice  box,  outside  dimen¬ 
sions  to  be  about  9x6x6  feet.  Could 
you  give  me  any  information  as  to 
the  cost  of  such  a  structure,  the  meth¬ 
ods  and  materials  of  construction 
and  any  other  suggestions  concerning 
it.  w.  K. 

Connecticut 

We  should  like  to  hear  from  any 
reader  who  has  had  experience  in 
this  line. 


<p,e  RURAL.  NEW-YORKER 


131 


Live  Stock  and  Dairy 


Two- Year-Old  Sows  Best 

Over  a  period  of  several  years  we 
went  to  a  great  deal  of  trouble  to 
keep  a  large  number  of  accurate 
records  to  find  out  to  our  own  satis¬ 
faction  just  when  sows  reach  the 
peak  of  their  efficiency  in  pork  pro¬ 
duction.  Production  records  were 
kept  on  1,467  sows  ranging  in  age 
from  1  to  6i/2  years  old.  Breeds 
represented  in  this  group  included 
Hampshire,  Poland  China,  Duroc 
Jersey,  Berkshire,  Chester  White,  and 
Tamworth. 

The  pigs  of  two-year-old  sows 
produced  an  average  of  251  pounds 
of  pork  at  weaning  age,  compared 
with  244  pounds  for  those  of  three- 
year-old  sows,  the  next  highest 
followed  in  order  by  those  of  the 
4  V2 -year-old  sows  with  204  pounds, 
and  of  the  2Vz  and  3  Vz -year-old 
sows  each  with  203  pounds.  All  of 
the  other  age  groups  fell  under  the 
200  pound  mark. 

In  the  other  production  factors 
studied,  the  2% -year-old  sows  stood 
highest  in  per  cent  farrowing  of  all 
sows  bred  with  84.7,  while  the  5Vz- 
year-old  sows  were  lowest  with  56.4 
per  cent.  In  number  of  pigs  farrowed, 
the  three-year-old  sows,  with  9.81 
pigs  a  litter,  stood  first,  and  the  6V2- 
year-old  sows,  with  7.71  pigs  a  litter, 
last.  The  pigs  of  the  six-year-old 
sows  averaged  heaviest  at  birth,  2.81 
pounds,  while  those  of  the  iy2-year- 
old  sows  averaged  lightest,  2.47 
pounds.  The  6  J/2  -year-old  sows  far¬ 
rowed  the  highest  percentage  of 
dead  pigs,  31.48  per  cent,  the  1V2- 
y ear-old  the  lowest,  5.18  per  cent. 
In  per  cent  of  pigs  weaned  to  num¬ 
ber  farrowed,  the  one-year-old  sows 
stood  highest  of  all  the  groups  with 
69.9  per  cent  and  the  6y2-year-old 
sows  lowest  with  37.1  per  cent. 
Finally,  in  number  of  pigs  weaned  a 
sow,  one  of  the  most  important  fac¬ 
tors  in  determining  the  total  amount 
of  pork  produced,  the  two-year-old 
sows  surpassed  all  others  with  an 
average  of  6.49  pigs,  while  the  6y2- 
year-old  sows  again  brought  up  the 
rear  with  an  average  of  but  2.86 
pigs. 

From  the  above  figures  it  is 
apparent  that  the  two-year-old  did 
not  surpass  all  of  the  other  age  groups 
in  all  of  the  production  factors 
studied.  Their  average  rating  in  all 
of  them,  however,  was  higher  than 
that  of  any  other  group.  Of  particu¬ 
lar  importance  in  this  connection 
was  the  fact  that  they  surpassed  all 
of  the  other  groups  in  average  num¬ 
ber  of  pigs  weaned  a  sow  and  in 
number  of  pounds  of  pork  produced 
at  weaning  age,  two  of  the  most 
critical  tests  of  a  sow’s  efficiency. 

While  these  figures  may  not  be 
conclusive,  they  indicate  that  after 
passing  three  years,  sows  decline 
seriously  in  some  one  or  more  es¬ 
sential  production  factors,  and  that 
unless  some  special  qualification  or 
consideration,  such  as  the  preserva¬ 
tion  of  some  blood  line,  justifies  their 
retention,  it  should  usually  pay  to 
begin  culling  them  from  the  breed¬ 
ing  herd  soon  after  passing  this  age. 

E.  R.  g. 


Uneasy  Horse 

I  have  a  mare  about  14  years  old 
that  is  continuously  wanting  to  rub 
herself.  She  has  worn  the  hair  from 
her  side  ~by  doing  it  so  much.  Her 
general  appearance  is  unthrifty  but 
not  poor.  Her  coat  is  rough  and  dull. 
I  have  read  that  worms  will  cause  a 
horse  to  be  unthrifty  but  do  they 
also  cause  this  itching?  I  feed  her 
wheat  bran,  oats,  and  corn  for  grain 
and  the  roughage  is  corn  stover.  I 
think  I  give  her  sufficient  salt.  She 
gets  all  of  the  water  she  wants. 

Delaware  a.  d. 

It  is  probable  internal  parasites 
might  be  causing  the  condition  re¬ 
ferred  to.  It  is  also  possible  the  mare 
may  be  infested  with  external  para¬ 
sites.  Application  to  the  affected  parts 
of  a  light  motor  oil  is  often  beneficial. 
The  internal  administration  of  the 
new  drug  called  Phenothiazine  is 
now  recommended  by  many  author¬ 
ities  as  the  best  treatment  for  in¬ 
ternal  parasites  in  domestic  animals. 

The  addition  of  a  couple  handsfuls 
of  linseed  oil  meal  to  the  feed,  daily, 
might  also  help  this  mare.  Let  her 
have  daily  access  to  salt  to  eat  as 
desired.  r.  w.  d. 


Stringy  Milk 

We  have  a  Holstein  cow  which  has 
been  milking  close  to  two  years,  and 
has  been  giving  about  26  quarts  per 
day.  She  is  due  to  freshen  on  or 
about  April  30.  For  the  past  month 
her  milk  has  been  unfit  to  use.  When 
milked  now  she  gives  only  about  a 
pint  each  day  and  this  milk  is  all 
stringy.  I  would  like  to  know  what 
is  the  matter  with  her.  Thanking 
you  I  remain  L.  G. 

It  would  be  advisable  to  dry-off 
this  cow.  The  fact  she  has  milked 
for  such  a  long  time  might  be  a  cause. 
It  would  be  necessary  to  have  a 
veterinarian  examine  her  udder  to 
ascertain  its  exact  condition. 

r.  w.  D. 


From  Otsego  County 

The  greatest  problem  of  the  dairy 
farmer  in  this  county,  and  probably 
everywhere,  is  Bang’s  disease.  A 
short  time  ago  I  was  asked  to  serve 
on  a  dairy  committee  of  the  Farm 
Bureau,  and  arrangements  are  being 
made  for  some  lectures  and  dis¬ 
cussions  on  the  disease.  As  I  study 
it,  it  seems  to  me  that  calf  vaccina¬ 
tion  is  the  most  promising  method 
of  control.  Many  large  breeders  are 
using  it  with  good  results.  So  I  have 
had  my  entire  herd  of  young  stock 
inoculated  with  serum  19,  hoping 
that  they  will  be  immune  by  the 
time  they  are  ready  for  the  first 
blood  test.  Farmers  have  also  become 
interested  in  artificial  insemination, 
for  the  use  of  proven  sires  is  com¬ 
paratively  small  here.  So  far,  one 
artificial  breeding  association  has 
been  formed  in  this  county  at 
Unadilla. 

The  growing  of  more  legumes, 
particularly  alfalfa,  is  recommended 
to  improve  the  dairy  ration  and  also 
to  build  up  the  soil.  Most  farmers 
here  practice  soil  consei'vation,  using 
lime  and  superphosphate  liberally  on 
crop  land.  Pastures,  however,  are 
somewhat  neglected.  Their  improve¬ 
ment  will  probably  be  the  next  step 
in  the  farmers’  program.  J.  G.  E. 

New  York 


Yes,  It’s  Power  ..Plus  Economy  ..That  Counts! 


Power  today  is  more  vital  than 
anything  else  to  a  tractor  farmer. 
There  are  so  many  varied  opera¬ 
tions  and  requirements  on  the 
modern  farm  that  unless  a  tractor 
delivers  sufficient  power  it  be¬ 
comes  a  disappointment  to  the 
owner.  The  Silver  King  Tractor 
has  the  POWER  for  any  job  on 
the  farm.  Equipped  with  Conti¬ 
nental  engine,  ample  power  is 
assured  for  the  toughest  kind 
of  work.  The  Silver  King  tractor 
has  automotive  -  type 
steering  . . .  full  float¬ 
ing  draw  bar  .  .  .  per¬ 
fect  cooling  system 
.  .  .  hand  and  foot 


brakes  which  operates  independ¬ 
ently  .  .  .  plus  many  other  out¬ 
standing  and  exclusive  features. 
The  Silver  King  has  four  for¬ 
ward  working  speeds  and  one 
reverse.  It  travels  on  the  high¬ 
way  at  25  miles  per  hour. 

Row  widths  from  28  inches  to  42 
inches  can  be  cultivated  without 
changing  wheels.  Cultivator  may 
be  left  mounted  on  tractor  while 
doing  other  draw  bar  work. 
Before  you  buy  any  tractor,  see 
the  Silver  King.  You 
will  find  it  outstanding 
in  Power,  Speed  and 
Economy.  Write  for 
descriptive  literature. 


THE  FATE-ROOT-HEATH  CO.  Box  81,  PLYMOUTH,  OHIO 


KINKADE  GARDEN  TRACTOR 

and  Power  Lawnmower 

A  Practical.  Power  Plow  and  Cultivator  for 
Gardeners,  Fruit  Growers,  Truckers, 

Florists,  Nurserymen,  Suburbanites, 

Country  Estates  and  Poultrymen. 

Low  Prices — Easy  Terms 

AMERICAN  FARM  MACHINE  CO.' 

1865  33rd  Are.  S.  L  Mmocapolis.  Him. 


e's  Turnips  5***** 

auto's  best  5  turnips,  both  * 
white  and  yellow,  for  delicious  meals  ■■I 
all  season.  5  kinds,  5  lOe-Pbts., 
postpaid  for  10c.  Seed  Book  Free. 

Wm.  Henry  Maule,4l8  MauleBIg.,  Phila.,  Pa. 


X~XERE’S  good  news  for  potato  growers  everywhere.  Now,  you  can 
take  advantage  of  tractor  speed  on  your  planting  job  with  no  sacrifice  in 
accuracy.  With  this  new  planter,  tested  and  proved  all  over  the 
United  States,  you  can  plant  in  second  and  third  tractor  speeds  with  the 
same  accuracy  that  was  formerly  possible  only  at  horse  speeds.  Plant  up 
to  15  acres  a  day  with  the  two-row;  7  acres  with  the  one-row.  Get  the  jump 
on  “Old  Man  Weather”.  Plant  for 


maximum  yields  at  lowest  costs,  f 
It’s  worth  a  trip  to  town  just  to  ■. 
see  this  new  planter.  One-  and  ■ 
two-row  sizes  for  horses  and  trac-  ! 
tors,  with  or  without  safety  ferti-  * 
lizer  attachment.  At  the  same  time  ; 
get  full  information  on  the  John 
Deere  Level-Bed  and  Tractor- 
Drive  Diggers,  and  other  John  f 
^eere  Potato  Equipment. 


MAIL  THIS  COUPON  TODAY 


Dept.  P-37.  Please  send  me  Free  Folder  I’ve 
checked  below. 

□  Potato  Planter  □  Seed  Cutter 

□  Level-Bed  Digger  □  Tractor  Vine  Lifter 

□  Angle-Bed  Digger  □  Potato  Hoes 


NAME . 

TOWN . STATE. 


i 


JOHN  DEERE 

MOL1N  E  ,  ILLINOIS 


FASTER  PLANTING  Miitk  ACCURACY 

SEE  TIE  NEW 


DEERE 


JOHN 


POTATO 


132 


Vk  RURAL  NEW-YORKER 


For  Joyful  Cough 
Relief,  Try  This 
Home  Mixture 

Saves  Good  Money.  No  Cooking. 


This  splendid  recipe  is  used  by  millions 
every  year,  because  it  m,„  such  a  depend¬ 
able,  effective  remedy  for  coughs  due  to 
colds.  It’s  so  easy  to  mix — a  child  could  do  it. 

From  any  druggist,  get  2%  ounces  of 
Pinex,  a  compound^  containing  Norway 
Pine  and  palatable  guaiacol,  in  concen¬ 
trated  form,  well-known  for  its  soothing 
effect  on  throat  and  bronchial  membranes. 

Then  make  a  syrup  by  stirring  two  cups 
of  granulated  sugar  and  one  cup  of  water 
a  few  moments,  until  dissolved.  It’s  no 
trouble  at  all,  and  takes  but  a  moment. 
No  cooking  needed. 

Put  the  Pinex  into  a  pint  bottle  and  add 
your  syrup.  This  makes  a  full  pint.  of 
cough  remedy,  very  effective  and  quick¬ 
acting,  and  you  get  about  four  times  as 
much  for  your  money.  It  never  spoils, 
and  is  very  pleasant  in  taste. 

You’ll  be  amazed  by  the  way  it  takes 
hold  of  coughs,  giving  you  quick  relief.  It 
loosens  the  phlegm,  soothes  the  irritated 
membranes,  and  helps  clear  the  air  pass¬ 
ages.  Money  refunded  if  it  doesn’t  please 
you  in  every  way. 


Old  Country  Doctor 


Patiently  traveling  valley  and  hill 
In  noonday  heat  or  midnight’s  chill, 

Mending  the  body’s  hurts  or  the  being’s  ill  — 

(And  forgetting  to  send  the  bill!) 

Faithfully  standing  by 

Long  vigils  to  aid  birth’s  quavering  cry. 

Healing,  with  jolly  quips  told  between  sneezes. 
Young  shut-ins  with  “children’s  diseases,” 

Or  waiting  with  comforting  word  to  fold 
Aged  hands  growing  still  and  cold; 

Fighting  for  health  and  life  to  the  journey’s  end 
Goes  the  rural  doctor  whose  name  is — Friend. 

Alta  Booth  Dunn 


Make  Hot  Lunches  For  Them 


Don’t  pay  several  hundred  dollars  more  than  neces¬ 
sary  when  you  build  a  home!  Buy  it  direct  from  our 
mill  at  our  low  factory  price.  We  ship  you  the  ma¬ 
terials — lumber  cut-to-flt.  ready  to  erect.  Paint,  glass, 
hardware,  nails,  etc.,  all  included  in  the  price — no  ex¬ 
tra  charges.  We  pay  the  freight.  Plans  furnished— also 
complete  building  instructions.  No  wonder  our  custom¬ 
ers  write  us  that  we  saved  them  30%  to  40%,  compared 
with  builders’  prices.  Easy  terms— monthly  payments. 


FREE 


Handsome  Big 
CATALOGUE 

pictures  wonderful  homes  in  colors  at  money- 
saving  prices.  Designs  to  suit  everyone. 
Write  for  your  catalogue  today. 
LEWIS  MANUFACTURING  CO. 
>ept.  3013.  Bay  City.  Michigan 


II  !lll  Hll  Hill  II  III  II II I 


NEW  PATTERNS 
NEW  COLORS 


Spring’s  coming.  Pep  up  your  home  with 
new  wallpaper.  Exclusive  colors,  stylish 
patterns.  Low  wholesale  prices  save  %  or 
more.  Send  today  for  free  catalog  with 
large  samples,  unusual  borders.  Quality 
papers,  picked  from  thousands  of  pat¬ 
terns;  prepaid. 

PENN  WALL  PAPER  MILLS 
Dept.  98,  Philadelphia,  Penna. 

ii  iii  ii  hi  ii  iii  ii  iinnr 


(SAVE  ON  SOUP) 

You  thrifty  homemakers  who  put  up  your  own  vegetables 
can  now  have  delicious  soups  just  by  adding  TOKEX 
concentrated  beef  bouillon.  TOREX  gives  you  the 
same  rich,  beef  taste  you  get  from  your  own  home 
cooking.  Endorsed  by  American  Medical  Association 
and  Good  Housekeeping,  TOREX  takes  the  place 
of  brown  stock  whenever  needed  for  soups,  stews, 
gravies  or  simply  a  refreshing  cup  of  beef  bouillon.  Send 
25c.  today  for  a  full  sized  tube,  cook  book  and  prices  on 
economy  home  size  jars. 

INTERNATIONAL  PRODUCTS  CORP.  .. 
Dept.  Rl,  -  90  West  St.,  New  York  City 


Asters 

~WIIt-Reslstant!  Five  best  colors--  C 
AYellow,  Crimson,  Blue,  Pink,  ** r —  - 

^Whlto-a  lOc-Packet  of  seeds 
i  of  each,  all  5  Packets,  post- 
i  paid  to  you,  for  only  10c. 

Send  dime  today! 
r  Maule's  Seed  Book  FREE— 

Tested,  guaranteed  seedslfor 
prize  vegetables  and  flowers. 

Highest  duality  at  low  prices .  _ , 

Wm.  Henry  Maule,  417  Mao**  Building.  Phila.,  Pa. 


Amazing  Introductory  Offer 

Four  Pounds  Pure  Castile  Soap 
$1.25  Postpaid 

Either  Green  (French)  or  White  (Spanish)  Castile, 
direct  from  manufacturer,  cut  in  handy  cakes,  packed 
in  wooden  box.  Send  your  $1.25  to — 

THE  THEOBALD  INDUSTRIES,  630  Fifth  Ave.,  N.  Y. 


»  T|XiriRug  &  knitting.  Free  Samples;  directions 
y  A  1/ |v  V Burlap  patterns  with  Rug  Yarns.  Lowest 
1  XAIYIiD prices.  Bartlett  Torn  Mills,  lio*  7,  llarmoay,91E. 


uiiiiiiiiuiniiii 


The  Farmer  His 
Own  Builder 

•y  H.  Armstrong  Robert!* 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 
THE 

RURAL  NEW-YORKER 
333W,  30th  St.,  N.  Y. 


(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


mini 


no 


The  school  lunch  box  is  a  very 
simple  and  easy  problem  and  can 
be  adjusted  to  almost  any.  child’s 
liking.  Why  then  do  so  many  well 
meaning  mothers  appear  to  ignore 
a  thing  of  such  vast  importance  to 
their  children’s  welfare  as  their 
school  noonday  lunch? 

Not  so  long  ago,  had  hot  lunches 
been  mentioned  for  the  school¬ 
child’s  noon  lunch,  teachers  as  well 
as  mothers  would  have  stared  in 
amazement. 

It  was  the  products  of  the  Do¬ 
mestic  Science  course  which  so  many 
parents  appeared  to  think  when  it 
first  made  its  appearance  in  our 
schools  was  only  a  way  of  teaching 
their  daughters  how  to  mess  up  some¬ 
thing  which  no  one  could  eat,  that 
first  contributed  to  hot  lunches  in 
many  of  our  schools  in  Winter  at 
first  I  believe. 

Through  this  method  alone  were 
those  children  whose  parents  were 
able  and  willing  to  pay  a  small  sum 
for  the  purpose  of  defraying  the  ex¬ 
pense  of  material,  first  treated  to 
hot  lunches. 

The  results  met  with  such  approval 
among  the  teachers,  that  many  of  our 
rural  school  teachers  have  been  en¬ 
deavoring  to  some  way  bring  about 
a  way  that  those  pupils  who  were 
less  fortunate  could  have  a  warm 
lunch,  as  it  has  been  satisfactorily 
proven  that  a  child  can  and  will 
accomplish  far  more,  doing  much 
better  work,  with  a  warm  lunch  than 
a  cold  one. 

Previous  to  the  past  two  years  I 
have  paid  very  little  attention  to 
this  subject,  but  since  my  children 
have  entered  school  it  is  only  natural 
that  interests  of  this  nature  should 
become  more  active  with  me. 

Last  year  our  teacher  contrived 
a  plan,  as  the  children  were  all  quite 
small  and  she  acted  as  janitor,  that 
she  would  forfeit  the  janitor  money 
for  the  purpose  of  hot  lunches,  for 
her  school  as  she  favored  them,  and 
wished  for  them  for  herself. 


The  pupils  helped  furnish  such 
materials  as  potatoes,  milk,  and  oc¬ 
casionally  some  home  canned  goods, 
and  she  supplied  such  materials  as 
were  needed  to  make  variety  in  the 
menu  with  that  money. 

Less  lagging,  more  interest,  better 
appetities,  were  only  a  few  of  the 
obvious  advantages  which  followed 
these  hot  lunches,  and  yet  it  is  not 
uncommon  to  hear  these  mothers 
whose  children  have  never  had  these 
advantages  say  they  cannot  afford 
five  cents  a  day  for  their  child’s 
dinner. 

It  is  sometimes  the  case  that  many 
of  the  rural  pupils  go  home  to  their 
dinner;  this  is  the  case  this  Winter 
in  our  school,  and  only  two  or  three 
to  stay  for  lunch.  The  teacher  this 
year  is  new  and  the  older  boys  act 
as  janitor  so  the  situation  changes. 

Aware  of  this  fact,  and  realizing 
as  I  never  had  until  I  witnessed  it 
for  myself,  the  benefits  received 
from  hot  lunches,  I  at  once  arranged 
to  prepare  such  materials  as  could 
be  carried  in  each  little  bucket.  These 
take  the  form  of  stringbeans  with 
butter  and  cream  therein  ready  to 
be  warmed,  as  the  teacher  is  only  too 
glad  to  render  this  aid  to  her  pupils; 
potatoes  to  be  baked  under  an  agate 
basin  on  top  of  the  stove,  shell  beans, 
greens,  corn,  etc.  to  be  warmed,  as 
well  as  chowders,  soups,  and  cocoa 
can  easily  be  carried  hot  in  thermos 
bottles  ready  to  serve. 

It  is  so  easy  once  undertaken,  and 
so  effective,  and  satisfactory  I  cannot 
understand  why  any  mother  should 
hesitate  to  hasten  these  glad  tidings 
to  her  children. 

Why  not  try  hot  lunches  for  your 
child  for  a  month  and  watch  the 
results.  With  the  mercury  10  to  25 
degrees  below,  would  you  like  to  sit 
down  to  a  cold  dinner  in  a  country 
schoolhouse  where  perhaps  the  super¬ 
intendent  had  forgotten  to  have  any 
outside  windows,  or  banking  about 
the  place?  Mothers!  think  it  over; 
there  are  such  places  today. 

A  New  England  Mother 


Lenten  Recipes 

Panned  Oysters  on  Toast.  —  One 
pint  oysters,  Vz  cup  finely  cut  raw 
celery,  IV2  cups  milk  or  3A  cup  milk, 
and  %  cup  water,  three  tablespoons 
butter,  three  tablespoons  flour, 
teaspoon  salt,  paprika,  toast  points, 
butter. 

Blend  butter  and  flour.  Cook  until 
bubbly,  add  milk  gradually,  stirring 
constantly  until  sauce  thickens.  Add 
salt  and  paprika.  Place  over  hot  water. 
Cook  ten  minutes,  Broil  oysters  in 
saucepan  until  edges  curl.  Add  cream 
sauce  and  celery.  Mix  well.  Pour 
over  hot  buttered  toast  points. 

Baked  Corn  and  Cheese.  —  Two 
tablespoons  of  butter,  one  teaspoon 
of  finely  minced  onion,  two  table¬ 
spoons  of  minced  green  pepper,  two 
tablespoons  of  flour,  IV3  cups  of  milk, 
IV2  cups  of  canned  corn,  one  cup  of 
diced  cheese,  V2  teaspoon  of  salt, 
paprika,  two  eggs,  two  tablespoons 
of  grated  cheese. 

Melt  butter,  cook  pepper  and  onion 
in  it  three  minutes.  Add  flour.  Blend 
well.  Add  milk  gradually,  stirring 
constantly  until  mixtures  thickens. 
Beat  egg  yolks,  add  corn  and  salt. 
Add  to  hot  mixture.  Add  cheese,  re¬ 
move  from  heat.  Fold  in  stiffly 
beaten  egg  whites.  Turn  into  six 
buttered  custard  cups.  Sprinkle 
grated  cheese  and  a  dash  of  paprika 


over  the  top  of  each.  Set  in  a  pan 
of  hot  water.  Bake  20  minutes  in  a 
moderate  oven,  350  degrees  Fahren¬ 
heit. 

Lima  Bean  Loaf.  —  Two  cups  of 
cooked  lima  beans,  pound  of 

cheese,  one  teaspoon  of  grated  onion, 
1/2  teaspoon  of  salt,  one  tablespoon 
of  chopped  pimiento,  dash  of  paprika, 
%  to  one  cup  of  bread  crumbs,  melted 
butter. 

If  beans  are  firm,  chop  them 
slightly,  chop  cheese.  Combine  beans, 
cheese,  onion  and  pimiento.  Season 
with  salt  and  paprika.  Add  enough 
crumbs  to  make  mixture  firm  enough 
to  form  into  a  loaf.  Place  in  a  baking 
pan  with  very  little  water.  Bake  in 
oven  350  degrees  Fahrenheit,  45 
minutes.  Baste  twice  with  melted 
butter.  Serve  with  chili  sauce,  m.  r. 


Pennsylvania  Dutch  Recipe 

Corn  Pie.  —  Line  a  nine  inch  pie 
pan  with  pie  crust.  Drain  one  can 
whole  kernel  corn.  Put  in  pie  crust 
with  salt,  pepper  and  sugar  to  taste, 
a  few  pieces  of  butter;  then  add 
enough  milk  to  cover  corn  with  milk. 
Put  on  a  top  crust  and  bake  the  same 
as  any  pie.  Serve  hot  with  cold 
meat  and  a  salad  and  Oh!  boy  what 
a  meal.  f.  s.  k. 


February  22,  1941 

National  Defense  and  You 

Washington’s  Birthday  is  a  good 
time  to  stress  the  fact  that  home 
makers  have  a  very  real  part  in  our 
national  defense.  The  home  is  the 
real  starting  point  for  everything 
that  is  being  done  because  the  health, 
well  being  and  ability  of  every 
worker,  from  the  most  important 
director  to  the  humblest  private,  de¬ 
pend  on  the  kind  of  care  and  the 
kind  of  food  he  or  she  has  in  the 
home.  Brain  and  brawn  can  only 
function  at  their  best  when  properly 
nourished.  The  fact  that  so  many 
boys  have  failed  to  pass  their 
physical  examinations  in  the  draft 
may  be  traced  to  the  lack  of  under¬ 
standing  of  the  proper  nutrition  in 
the  home.  The  home  maker  who 
prepares  .well  chosen,  well  cooked 
and  properly  balanced  meals  in  the 
home  may  never  win  a  Congressional 
Medal  of  Honor  or  any  other  public 
acknowledgment  of  her  value  but 
she  can  have  the  satisfaction  of 
knowing  that  she  is  doing  her  part 
for  national  defense  by  sending  out 
a  sturdy,  healthy  family  to  do  the 
farm  work,  the  ship  building,  the 
airplane  building  and  to  make  good 
soldiers. 

You  will  be  hearing  more  as  time 
goes  on  of  your  part  in  the  defense 
plan  and  most  of  it  will  center  around 
the  importance  of  food  so  it  will  be 
well  for  you  to  take  stock  now.  See 
whether  you  yourself  measure  up  as 
a. good  nutritionist.  Most  rural  women 
do  and  the  others  only  need  to  be 
guided  so  that  they  too  can  prepare 
inexpensive  and  properly  balanced 
meals.  c.  b.  w. 


Handicrafters  -  Gardeners 

“I  am  a  button  collector.  I  would 
like  to  receive  buttons  from  different 
parts  of  the  country,  any  odd,  old  or 
interesting  buttons.”  mrs.  h.  j. 

New  York 


“I  would  like  to  exchange  lemon 
lilies  for  Begonia  cuttings  with  any 
one  who  would  care  to.” 

Pennsylvania  mrs.  j.  r.  b. 


“I  would  love  to  exchange  some 
flower  seeds  or  pieces  of  dress  goods 
for  quilting  etc.,  for  left-over  bits 
of  wool  yarn.”  •  mrs.  l.  p. 

New  York 


“I  am  interested  in  collecting  U.  S. 
stamps,  old  ones.  I  have  from  1901 
up  to  spare.  Not  all  issues.  I  want 
some  older  ones.  Also  my  hobby  in 
flowers  is  Iris.  Mine  are  all  named 
and  I  want  to  exchange  for  named 
Iris  and  Perennials,  especially  Lillies 
and  Phlox.”  mrs.  g.  m.  s. 

New  York 


Extra  Pounds  Melt  Away  if 
You  Count  Calories 


For  less  than  the  435  calories  in 
one  modest  serving  of  Brown  Betty 
with  hard  sauce  you  could  have  a 
whole  delicious  luncheon  of  low- 
calory  foods. 

By  just  keeping  your  calories  down 
to  1,200  a  day  you  lose  two  pounds 
a  week.  And  with  a  calory  chart  at 
your  elbow  you’ll  learn  to  pass  up 
fattening  dishes. 

Trim  down  to  the  figure  you  de¬ 
sire  with  the  healthful,  tasty  diet 
in  our  32-page  booklet.  Gives  low- 
caiory  menus  for  two  weeks,  calory 
chart  and  low-calory  dessert  recipes. 
Explains  three  day  liquid  diet  to 
start  reducing.  How  to  gain,  too. 

Send  10  cents  (in  coin)  for  your 
copy  of  The  New  Way  to  a  Youthful 
Figure  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 


BROWN  BETTY 

43  5  CALS. 


SALAD  TOAST  CANTALOUPE 

60  CALS.  80  CALS.  50  CALS, 
TOTAL  190  CALS. 


The  RURAL  NEW-YORKER 


133 


Red  Cherry  Pie 

If  you  like  a  cherry  pie  which 
looks  very  stately,  here  is  an  ex¬ 
cellent  recipe. 

Three  cups  canned  red  pitted 
cherries,  V2  cup  cherry  juice,  %  cup 
sugar  (more  if  desired)  two  table¬ 
spoons  quick-cooking  tapioca,  Vs  tea¬ 
spoon  salt,  one  tablespoon  butter. 

Combine  cherries,  juice,  sugar, 
tapioca,  and  salt.  Let  stand  while 
pie  crust  is  being  made.  Roll  V2  of 
dough  (recipe  following),  and  line  a 
nine  inch  pie  plate.  Fill  pie  shells 
with  cherry  mixture.  Dot  with  butter, 
moisten  edge  of  pie  with  water. 

Roll  remaining  dough  for  top  crust 
and  make  decorative  openings  with 
small  round  cutter.  Fit  top  crust  over 
cherries  and  seal  edge  of  pie.  Brush 
crust  with  milk  and  sprinkle  with 
sugar. 

Bake  in  hot  oven  (425  degrees 
Fahrenheit)  30  to  40  minutes.  You’ll 
be  delighted  with  the  flaky  tender¬ 
ness  of  both  upper  and  lower  crusts. 


Flaky  Pie  Crust.  —  Two  and  one- 
half  cups  sifted  all-purpose  flour, 
one  teaspoon  salt,  %  cup  vegetable 
shortening,  about  five  tablespoons 
water. 

Sift  flour  and  salt  together.  Add 
V2  of  the  vegetable  shortening  and 
cut  in  until  the  mixture  is  a  fine  as 
corn  meal.  Add  remaining  vegetable 
shortening  and  continue  cutting,  until 
particles  are  size  of  navy  beans. 
Sprinkle  water,  one  tablespoon  at  a 
time  over  mixture.  With  a  fork,  work 
lightly  together  until  a  dough  is 
formed.  All  measurements  are  level. 

MRS.  E.  F.  M. 


Chicken  Fat  Shortening 

During  the  Winter  months  when 
many  cull  fowls  find  their  way  to 
the  soup  pot  or  roaster,  it  is  easy 
to  accumulate  chicken  fat,  for  farm 
fed  fowls  are  usually  fat  fowls.  I 
use  this  surplus  fat  for  cookie  mak¬ 
ing,  cake  making  and  many  other 
dishes.  When  using  instead  of 
butter,  use  the  same  amount  of 
chicken  fat  as  the  recipe  calls  for 
butter.  The  results  will  be  equally 
delicious.  Chicken  fat  is  also  fine 
to  use  instead  of  butter  for  dotting 
the  apples  in  pie,  or  for  making 
cinnamon  rolls.  Stews,  soups, 
scalloped  dishes,  stewed  vegetables, 
baked  squash  or  mashed  potatoes 
may  all  be  made  delicious  by  using 
chicken  fat  in  lieu  of  other  shorten¬ 
ing.  Chicken  fat  may  be  kept  fresh 
and  sweet  for  weeks  if  stored  in  a 
cool  place.  n.  p.  d. 


Notes  from  the  Catskills 

The  boys  have  completed  many 
4-H  projects  among  them  and  have 
paid  many  of  their  expenses  from 
proceeds  from  sale  of  garden  and 
poultry  products.  LeRoy  is  out  of 
4-H  now  but  always  had  a  garden 
also  had  strawberries,  a  flock  of 
Rhode  Island  Reds  and  sometimes 
potatoes.  Robert  tried  capons  be¬ 
sides  garden  and  other  projects. 
There  are  several  nice  plantations  of 
trees  resulting  from  their  forestry 
projects.  Roland  now  has  a  nice 
small  flock  of  White  Leghorns  and 
strawberries  while  Billy  has  tried 
rabbits.  The  younger  boys,  Justin 
and  Herbert,  are  now  4-H’ers  and 
Ruth  thinks  she  must  have  a  garden 
this  year. 

Although  there  is  no  extensive 
lumbering  in  this  section  many 
farms  yield  some  lumber  for  market 
while  others  yield  at  least  enough 
for  repairs  to  buildings  and  equip¬ 
ment.  The  cost  of  getting  out  tim¬ 
ber  and  traveling  it  to  market  is 
so  high  that  unless  a  farmer  gets  it 
out  himself  he  can’t  hope  to  get  very 
much  for  it.  A  mill  owner  in  Walton 
pays  $20  per  thousand  for  maple 
but  it  must  be  of  the  finest  quality 
while  the  price  at  a  mill  in  Delancey 
is  $18;  but  it  may  have  some  im¬ 
perfections.  Beech  is  generally  con¬ 
sidered  poor  timber  but  there  is  a 
mill  in  Fleishmanns  where  it  brings 
as  much  as  maple  or  cherry.  At  the 
mill  the  logs  are  cut  into  short 
lengths  and  immersed  in  a  hot  water 
bath  after  which  the  bark  comes 
off  readily.  They  are  then  sawed  into 
veneer  on  a  saw  that  goes  around 
and  around  until  only  a  small  core 
of  the  log  is  left.  The  veneer  is  then 
sliced  into  sheets  and  stacked  to  dry. 

Small  game  is  said  to  be  scarce 
this  Winter  especially  rabbits,  per¬ 
haps  because  there  are  so  many 
foxes.  Two  hounds  have  been  trail¬ 
ing  foxes  on  the  ridge  between  here 
and  the  next  “hollow”  (East)  and 
twice  the  menfolks  cutting  logs 
nearby  saw  the  fox  that  the  dogs 
brought  within  a  short  distance  of 
them.  First  time  the  fox  saw  them 
and  paused  to  gaze  a  few  moments 
then  went  on  its  way.  The  next 
time  the  fox  posed  for  them  ap¬ 
parently  without  seeing  them  being 
interested  in  watching  the  back  trail. 
It  made  a  sharp  V  turn  'that  threw 
the  dogs  off  the  trail  for  a  short  time 
when  they  came  along  maybe  five 
minutes  later,  then  disappeared  from 
sight.  Foxy  ole  fox!  m.  n. 

New  York 


Suggestions  For  Spring 


231  T  f0r  tl^e  smal1  world— a  sweet  little  cotton  style.  Bolero  looks  well  over  a  contra 
iE  y^ran^Vr^^con^t2  t0  10‘  8i"  drCSS’  1%  ^rds' °35  ‘  eSt 

9641  —  Bolero-outfits  are  blooming  everywhere.  Have  the  Bolero  in  contrast  to  w 
ove^  °**?er  Presses,  too.  Designed  for  sizes  12  to  20  and  30  to  40.  Size  16,  dress 
vards  39  inch  fabric;  bolero,  1?a  yards.  ' 

&559  A  frock  for  now-through-Summer.  This  style  shows  a  gored  skirt  and  soft  bodi 
Designed  for  sizes  36  to  50.  Size  36,  314  yards  35  inch  fabric. 

Price  of  patterns  15  cents  (in  coins)  each.  Pattern  and  pattern  book  25  cents  (in  coir 
('f  you  are  a  resident  of  New  Vork  City  add  one  cent  for  City  Sales  Tax).  Send 
orders  to  The  Rural  New-Yorker,  333  West  30th  St.,  New  York  City. 


When  a  Cold 

“takes  hold” 
it  pays  to  know- 


Hewn  SK* : 


HOW  TO  RELIEVE  DISTRESS  FAST 
THIS  IMPROVED  VICKS  WAY 

Now  you  can  relieve  misery  and  dis¬ 
comfort  of  your  children’s  colds  . . . 
with  a  “VapoRub  Massage.” 

It’s  one  successful  way  to  ease 
bronchial  irritation  and  coughing,  re¬ 
lieve  muscular  soreness  and  tightness, 
help  clear  clogging  mucus  and  make 
breathing  easier. 

Results  are  so  good  with  this  MORE 
THOROUGH  treatment  (perfected  by 
Vicks  staff  of  Doctors)  because  the 
poultice-and-vapor  action  of  Vicks 
VapoRub  more  effectively  .  ,  . 


Penetrates  irritated  air  passages  with 
soothing  medicinal  vapors,  inhaled 
deeply  with  every  breath. 

Stimulates  chest  and  back  like  an 
old-fashioned  warming  poultice  or 
plaster. 

To  get  a  “VapoRub  Massage”  with 
all  its  benefits — massage  VapoRub  for 
3  full  minutes  on  IMPORTANT  RIB- 
AREA  OF  THE  BACK  as  well  as  on  the 
chest  and  throat — then  spread  a  thick 
layer  of  VapoRub  on  the  chest  and 
cover  with  a  warmed  cloth.  And  al¬ 
ways  remember— to  use  genuine  time- 
tested  VICKS  VAPORUB. 


SIGHTS  |  j(t* 

I  BOflsrtO  m  /Jf  sIy 

0  CLOCK  l/f/i 

L^Ouno  to  oao«*  »//H>0onrT 

coffee  r£o>; 


AT  THE  MOMENT  OF 
PURCHASE  HAVE  YOUR 

A&P  Coffee 
Custom  Ground 

....  this  means  fresh  A&P 
coffee  that  will  be  ground  ex¬ 
actly  right  for  your  coffee  pot. 

NOW  AT  THE  LOWEST 
PRICES  IN  HISTORY 


COFFEE 


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AT  ALL  A&P  FOOD  STORES 


FACTORY 

PRICES 


KALAMAZOO 

GAVE  US  UP  TO 
18  MONTHS  TO  PAY 


COMBINATION  CAS  { 

COAL  AND  WOOD  RANGES 


Kalamazoo  Stove  &  Furnace  Co.,  Manufacturers 
161  Rochester  Ave.,  Kalamazoo,  Michigan 

Dear  Sirs:  Send  FREE  FACTORY  CATALOG. 
Check  articles  in  which  you  are  interested: 

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America's  outstanding  values  in  Ranges, 
Heaters,  Furnaces — alive  with  new  features, 
new  ideas,  new  equipment.  Easiest  terms — 
up  to  18  months  to  pay.  Direct-to-You  Factory 
Prices.  30  Days  Trial.  24  hour  shipments. 
Satisfaction  or  money  back.  More  bargains 
than  in  20  big  stores.  Over  1,600,000  satisfied 
users.  41  years  in  business. 

Sparkling  New  Gas  Ranges  with  every  late 
feature  (for  bottled,  manufactured,  or  natural 
gas y~New  Coal  and  Wood  Ranges  that  save 
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W ood  and  Gas  Ranges  (which  can  be  equipped 
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Oil  Heater  bargains.  Oil  Ranges.  Nearly  300 
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of  store  nearest  you. 


136 

Styles  and  Sizes 


gas  ranges 


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134 


Iht  RURAL  NEW-YORKER 


February  22.  1941 


Drawn  by  Barbara  Marshall,  Massachusetts 

MEMORY  VERSE 

PRAYER  FOR  A  NEW  HOUSE 
May  nothing  evil  cross  this  door, 

And  may  ill  fortune  never  pry 
About  these  windows;  may  the  roar 
And  rains  go  by. 

Strengthened  by  faith,  these  rafters  will 
Withstand  the  battering  of  the  storm; 
This  hearth,  though  all  the  world  grow  chill, 
Will  keep  us  warm. 

Peace  shall  walk  softly  through  these  rooms, 
Touching  our  lips  with  holy  wine. 

Till  every  casual  corner  blooms 

Lau  glfte r h shall  drown  the  raucous  shout; 
And,  though  these  sheltering  walls  are  thin 
May  they  be  strong  to  keep  hate  out 
And  hold  love  in.  _Louis  Untermeyer 


Drawn  by  Mary  Pease,  New  York 


Dear  Boys  and  Girls.  —  I  am  a  fellow 
who  looks  forward  to  “Our  Page.  I  have 
corresponded  with  28  boys  in  this  country 
and  foreign  lands  for  three  and  one-half 
years.  I  have  never  found  a  hobby  that 
was  more  interesting  and  everlasting  than 
this  one.  It  is  an  excellent  way  to  meet 
people  and  gain  more  friendships. 

I  live  on  a  farm  which  I  think  is  situated 
in  the  most  beautiful  spot  in  Vermont.  I 
have  more  fun  with  my  camera  and  dog 
than  could  be  called  for.  I  am  a  senior  m 
high  school  and  the  subjects  that  interest 
me  most  are  typewriting,  commercial  law, 
shorthand  and  English.  Am  a  leader  m 
gymnastics  which  is  called  Leaders  Corps. 
My  favorite  sport  in  gym  is  basketball.  I 
am  also  on  the  staff  of  our  school  paper. 
I  would  like  to  hear  from  anyone.  — 
John  Heleba,  Vermont. 


Dear  Friends.  —  I  thing  “Our  Page”  is 
very  interesting  and  I  enjoy  reading  the 
stories  and  poems  a  great  deal. 

There  is  good  skiing  here  in  fact  it  is 
snowing  hard  right  now.  Skiing  is  one 
of  my  favorite  sp'orts  but  I  am  also  looking 
forward  to  Spring  because  then  we  will 
be  able  to  go  horseback  riding  again.  — 
Charlotte  Simmonds,  Vermont. 


Dear  Friends.  —  I  have  been  reading  “Our 
Page”  for  some  time  now  but  this  is  my 
first  letter.  I  am  18  years  old  and  go  to 
Manhattan  College  but  my  home  however 
is  on  a  40  acre  farm.  Am  very  interested 
in  farming  and  poultry  raising.  My  hobby 
is  collecting  stamps  and  building  cars  from 
junk.  I  have  three  put  together  this  way. 
My  pride  and  joy  is  a  car  composed  of  a 
’32  Ford  Motor  and  a  ’38  Ford  Coupe  chassis. 

I  would  like  to  hear  from  some  of  you 
boys  and  girls.  —  George  Tateosian,  New 
Jersey. 


Hello  Boys  and  Girls.  —  This  is  my  first 
attempt  at  “Our  Page”  although  I  have 
read  it  for  a  long  time  and  enjoyed  every 
issue. 

I  am  14  and  a  freshman  in  high  school. 
My  hobbies  are  numerous  but  I  like 
corresponding  the  best.  Last  night  I  gave 
a  short  talk  on  my  pen-pals  at  a  btate 
Grange  Convention.  I  have  written  to  girls 
and  boys  all  over  the  world.  —  Marjorie 
Garrett,  New  York. 


Drawn  by  Miriam  Boyce,  Vermont 
January  21.  —  Well,  this  evening  after  a 
hard  day  of  mid-year  exams,  I  decided  to 
print  some  pictures  in  my  darkroom.  It’s 
a  lot  of  fun  to  see  them  slowly  come  out 
on  the  paper.  It’s  really  a  fascinating 
hobby!  Mine  actually  turned  out  pretty 
good  too. 

January  22.  —  My  girl  friends  and  I  went 
ice  skating  this  afternoon.  Boy,  I’m  tell¬ 
ing  you  the  ice  was  so  slushy  that  we  al¬ 
most  thought  that  we  were  skating  on  water. 
Don’t  worry,  the  pond  wasn’t  deep  and  we 
didn’t  fall  in  anyway!— “Jimmy.” 


4-H  FORUM 

Hello  4-H’ers  of  Our  Country!— I  have 
been  a  sincere  reader  of  “Our  Page”  for 
about  ten  years  now.  I  am  particularly  in¬ 
terested  in  the  4-H  column.  I  don’t  think 
the  material  in  any  paper  or  maga¬ 


zine  could  be  better  organized. 

I  am  a  leader  of  a  small  4-H  Club  of 
girls.  We  work  nicely  together  as  every 
club  should.  Have  been  in  4-H  work  for 
seven  years  and  believe  me  I  have  really 
learned  a  lot.  At  fairs  I  have  won  many 
ribbons  and  it  is  really  fun.  I  have  com¬ 
pleted  work  in  either  the  Agricultural  unit 
or  the  Home  Making  unit  every  year  since 
I  joined  the  original  club,  a  combination 
club  some  seven  years  ago. 

1  believe  I  shall  always  boost  all  4-H 
work.  I  am  interested  in  learning  what  other 
clubs  are  doing  so  won’t  you  other  leaders 
write  me  and  tell  me  all  about  your  leader¬ 
ship? — Marie  Graham,  New  York. 


Dear  Boys  and  Girls.  —  I  am  11  years  old 
and  live  in  a  small  town.  We  have  a  cow 
and  about  100  chickens. 

I  have  been  a  member  of  the  4-H  Lucky 
Leaf  Junior  Club  of  Valley  Cottage  for  two 
years  and  received  my  first  achievement 
pin  last  Fall. 

So  far  I  have  made  two  dresses.  The 
first  dress  I  demonstrated  at  the  P.  T.  A. 
meeting.  I  entered  the  second  dress  in  the 
Orangeburg  Fair,  for  which  I  received 
second  prize,  a  red  ribbon  and  one  dollar. 
I  am  now  making  a  pair  of  “Butcher  Boy” 
pajamas. 

Last  year  we  held  a  rummage  sale  and 
made  about  $120.  This  amount  was  shared 
equally  among  the  members  to  go  to  camp. 
I  went  to  camp  for  one  week.  The  club 
paid  $5  and  we  paid  the  balance  of  $2  for 
one  week.  '  The  camp  was  about  one-half 
a  mile  back  in  the  wood. 

The  members  of  our  club  have  to  make 
two  projects  before  they  can  go  to  camp. 
I  was  in  a  play  named  “Winning  Pa”  which 
was  counted  as  a  project  and  I  also  had  a 
cooking  project  besides  my  sewing  pro¬ 
ject. — Doris  Albright,  New  York. 


ORIGINAL  POEMS 

YEARNING 

A  house  that  never  was  alive 
Was  dropped  beside 
A  broken  fence  so  many  years 
Ago  that  only 

God  remembers.  Sightless  windows 
Gaze  across  the 

Graying  fields,  still  begging  for  a 
Life,  one  life,  to 

Purge  away  the  nothingness  of  years. 

By  Anna  Kemesies,  New  York 

PINES 

Grim  and  gaunt  they  always  stand, 
Braving  the  Winter’s  storm. 

Setting  a  lasting  example 
Of  strength  and  fortitude. 

To  the  people  of  the  earth 
They  silently  say,  “Be  strong! 

Face  the  harsh  Winter  winds.” 

And  as  silently  they  stand 
Unyielding  before  the  storm, 

They  quietly  live  their  words. 

By  Doris  Johnson,  New  York 


THOSE  TREES 

Kinda  wonderful  things,  trees — 

Look  kinda  pretty  there,  in  the  breeze. 
Don’t  you  think  they’re  wonderful  —  ? 
Those  trees? 

Just  a  litttle  earthly  thing? 

But  God  must  of  wondered 
Where  the  birds  would 
Go  to  sing. 

Not  just  a  little  earthly  thing! 

They’re  trees! 

By  Jane  Brainard,  New  York 


Happy  —  By  Mary  Pease,  New  York 


rai  jttf  vAWimc 


To  My  Valentine  —  By  Margaret  Mangano 
New  York 


The  Flower  Girl — By  R.  Schwehm,  New  York 


The  Skaters  —  By  Barbara  Marshall,  Mass. 


Our  Famous  Man  —  By  Mildred  Warner,  Pa. 


WRITE  TO  OUR  PAGE 


It  seems  as  if  the  seasons  fly.  We  are 
already  looking  forward  to  Spring.  There 
won’t  be  a  great  deal  of  time  to  skate  and 
slide  either  for  the  ground  hog  is  due  soon 
to  come  out  and  look  over  world  affairs. 

This  month  we  celebrate  the  birthdays 
of  two  great  men,  Wahington  and  Lincoln. 
Barbara  Marshall  has  done  a  nice  head¬ 
ing  in  memory  of  Lincoln.  Beauty  has 
gone  to  pony  heaven  where  the  grass  is 
always  green  and  the  sun  bright.  It  is 
too  bad  that  Barbara  won’t  be  able  to  con¬ 
tribute  much  longer.  Although  we  have 
never  heard  from  her  regularly  when  she 
did  wnte  it  was  always  something  worth- 
while. 


phers  among  us  this  time.  Have  many  of 
y°u ,,  ever  .  experimented  along  that  line9 
As  Jimmie  ’says  it  is  a  lot  of  fun  and 
aftei  awhile  you  can’t  leave  it  alone.  The 
man  who  first  invented  photography  cer¬ 
tainly  gave  something  to  the  world. 

haw’  £?Xt  moilth  is  the  month  of  wind, 
?if|?1£/-,day?,  an,(?  snow  squalls.  We  hope 
.J?ur  Fage  meets  with  your  approval 

month134  WG  ShaU  S6e  yoU  a11  here  next 


Unger,  333  West  30th  St.,  New  York  N  Y 

fnr°tLth™  f°iUv,rthT  °t the  month  if  intended 
tor  that  month.  Letters  received  later  than 

shsuedofte“OurStpbe  Seld  over  until  the  next 
IiIh  Pi  ,°ur  Pa£e  goes  to  press.  We  are 

howeier.  h3Ve  y°U  Wrlte  US  at  any  time- 


LETTERS  WANTED 

i s 1  Hefc?i lif SS e  S*  to  "vfifl ft 

York  N*  v  ^h33tl  West  30th  St”  Now 
rorx,  jv.  Y  with  the  name  and  state  of 

ile  Pers°n  for  whom  the  letter  is  intended 
on  the  outside  of  the  envelope.  The  address 
will  be  completed  and  the  letters  forwarded 
Unstamped  letters  will  not  be  mailed 

ClfrkerlnR»DaVM0n  t(13)’t  uN’  H':  frothy 
Marion  khiura  '(ufj 

vt;i  f  Mar  Sheitr, 

Vines  (16),  Vt.,  Theresa  Vines  (14)  Vt 
Mary  Pease  (16)  N  Y.;  Marie  Graham 
1.181  ’  N-  Y.,  Helen  Shutts  (18),  N  Y  - 

Jeanette  Bowen  (16),  N.  Y-  Genree 
Tateosian  (18)  N.  J.;  Fern  ToWne  U6> 
N.  Y.,  Mildred  Zimmerman  (14),  Penna  ; 
Marjorie  Garrett  (14),  N.  Y.;  Mable  Mayer 
(12>>  Hazel  Dexheimer  (14),  N  Y  • 

mf6  wIarvk  (if\’  N-  J-.  Lorraine  Freese 
(17),  N.  Y.;  Helen  Regis  (15)  N  Y  • 

^arlotte  Warner  (14)  Penna.;’  Marian 
Smith  (18)  Conn.;  Ruby  Mae  Lee  (12). 
Conn.;  Mildred  Warner  (16),  Penna  •  Ruth 
McCord  (16),  N.  Y.;  Rita  Patneaude  (10) 


THE  HAUNTED  HOUSE 


Part  II 


thing  struck  me  across  the  throat.  I  though 
this  was  the  end  of  me  but  managed  to 
get  to  the  road  where  I  started  to  run  and 
never  stopped  till  I  reached  my  home  and 
fell  panting  at' the  door.  I  told  my  mother 
and  father  all  that  had  happened,  and  my 
father  promised  he  would  go  with  me  the 
next  morning  and  investigate  all  the  queer 
happenings. 


It  was  eight  next  morning  when  I  jumped 
out  of  bed,  remembering  what  my  father 
had  promised  me.  I  dressed  quickly  and 
hurried  through  my  breakfast.  Then  my 
mother  asked  where  “Spot”  my  hound  dog 
was.  I  said  I  didn’t  know,  but  I  would 
look  for  him. 


When  we  had  finished  breakfast,  we 
started  out  for  the  “Haunted  House.”  We 
reached  the  place  in  a  short  time  and  I 
was  about  to  enter  when  thoughts  of  the 
night  before  made  me  shake  in  my  shoes 
and  I  decided  to  give  my  father  that 
privilege. 

He  said,  “The  place  is  rather  spooky 
looking,  but  I’ll  prove  to  you  that  there 
aren’t  such  things  as  ghosts.” 

“But  I  know  I  saw  a  ghost  yesterday. 
It  had  long  white  arms  and  it  tried  to  grab 
me,”  I  answered. 

“Well  we’ll  see,”  he  replied. 

Everything  looked  just  the  same — spider 
webs  hanging  from  the  ceiling  and  rats 
running  in  and  out.  My  father  led  the 
way  down  the  hall,  until  we  came  to  the 
place  where  I  had  shut  the  door  on  that 
awlful  thing.  He  opened  the  door  slowly 
and  out  jumped  what  I  had  supposed  a 
wolf,  but  all  the  time  it  was  “Spot”  my 
hound  dog. 

My  father  said:  “He  must  have  followed 
you  here  yesterday  and  you  didn’t  see 
him.”'  Spot  was  as  glad  to  see  me  as  I  was 
to  see  him. 


Then  I  led  my  father  to  the  room  where 
the  ghost  was.  I  opened  the  door  slowly, 
but  jumped  back  quickly  crying,  “There 
it  is!  there  it  is!” 


My  father  looking  in,  began  to  laugh  and 
laugh.  I  asked  him  what  was  so  funny. 
He  replied:  “The  thing  you  thought  was 
a  ghost,  was  only  the  wallpaper  falling  down 
when  you  opened  the  door.”  He  laughed 
so  hard  he  fell  backwards  and  went  through 
the  same  hole  in  the  floor  that  I  had  fallen 
through  yesterday. 

I  said,  “I’ll  come  down  with  you  as  long 
as  you  are  down  there,  and  see  if  we  can 
find  out  who  screamed  last  night,  I  really 
think  the  scream  came  from  a  room  over 
in  the  far  corner.”  We  walked  over  and 
looked  in  an  old  closet,  but  see  nothing  at 
first,  then  two  very  large  eyes  appeared 
and  kept  watching  us. 

“Do  you  think  it  could  possibly  be  a 
wild  cat”?  I  asked. 

“I  hardly  think  so,”  he  answered. 

We  were  convinced  when  he  turned  his 
flashlight  at  the  eyes.  There  sat  a  large 
screech  owl,  who  had  made  its  home  there. 

Then  my  father  asked:  “Is  there  anything 
else  you  would  like  me  to  prove  to  you”? 

“Yes,”  I  answered,  “prove  that  the  thing 
that  struck  me  across  the  throat  wasn’t 
someone.” 

‘All  right  come  along,”  father  said  as  he 
went  out  in  the  open.  We  both  walked 
along  side  of  the  house  toward  the  road, 
when  suddenly  father  was  struck  by  some¬ 
thing  sticking  out  from  the  hose.  It  was 
part  of  a  window  frame  that  had  broken 
off,  and  was  dangling  in  mid-air. 

“Well,”  he  said,  “here  is  your  proof.  Now! 
do  you  believe  there  aren’t  such  things 
3S  ghosts?” 

“Oh!”  I  said,  “I  really  didn’t  believe 
there  were  any  ghosts,  I  just  had  you  come 
along  to  prove  it  to  you. — The  end. 

New  York  Marion  L.  Duesberg 


The  RURAL  NEW-YORKER 


135 


Market  News  and  Prices 


N.  Y.  Wholesale  Markets 


(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  January  1941  is  $2.05  for  3.5 
per  cent  milk  in  the  201-210  miile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk)  $2.65  per 
cwt.;  Class  1  (relief)  $2.08  per  cwt.;  Class 

2-  A  (fluid  cream)  $2.10  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  at  follows:  2-B  $1,637,  2-C, 
$1,487,  3- A,  $1,549;  3-B,  $1,637,  3-C,  $1,247; 

3- D,  $1,212;  4- A,  $1,137;  4-B,  $1,265. 

Fluid  sales  for  the  whole  month  of 

December  amounted  to  205,966,508  pounds 
and  there  was  a  total  of  380,725,787  pounds 
of  milk  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15V4 
cents;  28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  31(4  to  32 Vic;  91  to  92 
score,  31  to  31  Vic;  88  to  90  score,  29%  to 
30 Vic;  unsalted,  best,  32  to  32%c;  90  to  92 
score,  30%  to  31%c;  storage,  29  to  31  (4c. 

EGGS 

Whites — Nearby  and  Midwestern  premium 
marks,  21(4  to  23c;  specials,  21c;  standards, 
20c;  firsts,  18(4  to  19c;  undergrades,  18  to 
18(4c;  exchange  mediums,  19c.  Pacific  Coast: 
Jumbos  and  premium  marks,  27  to  31c; 
specials,  25  (4  to  26c;  standards,  24(4  to  25c; 
mediums,  22  to  22(4c.  Browns:  Extra  fancy, 
20(4  to  22c;  specials,  20c;  standards,  19c; 
mediums,  18(4c.  Duck  eggs,  24  to  30c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2(4  to  3  lbs. 
each;  smaller  breeds,  1(4  lbs.  each  up.  The 
quotations  given  on  broilers  are  the  open¬ 
ing  figures  for  best  quality.  Undergrades 
and  small  size  proportionately  lower.  Fowls, 
18  to  22c;  chickens,  17  to  20c;  roosters,  13 
to  14c;  turkeys,  19  to  25c;  ducks,  16  to  18c; 
geese,  14  to  18c. 

DRESSED  POULTRY 


Fowls,  16  to  22c;  broilers,  20  to  23c;  fry¬ 
ers,  20  to  23c;  roasters,  25  to  28c;  turkeys, 
17  to  55c;  capons,  24  to  30c;  rooster,  14 
to  16c;  ducks,  16  to  17c;  guineas,  lb.  32  to 
36c;  squabs,  lb.  40  to  54c. 

LIVESTOCK 

Steers,  $11  to  $13.50;  bulls,  $7.50  to  $8.25; 
cows,  $5.50  to  $7.50;  calves,  $11  to  $15.50; 
sheep,  $4;  lambs,  $11  to  $11.50;  hogs,  $8.45. 

VEGETABLES 


Asparagus,  Cal.,  dozen  bunches,  $5  to  $20; 
beans,  bu„  $1  to  $4;  beets,  bu.,  40  to  65c; 
cabbage,  50  lbs.,  65  to  90c;  Tex.,  large  crate, 
$2.50  to  $3;  carrots,  bu.,  75c  to  $1.10; 
cauliflower,  Cal.,  crate,  $1.50  to  $1.75;  celery, 
Fla.,  Howard  crate,  $1.75  to  3.75;  chicory, 
Fla.,  12-qt.  60  to  65c;  collard  greens  bbl., 
75c  to  $1.13;  horseradish,  nearby,  5-lb.  50 
to  60c;  kale,  bbl.,  75c  to  $1;  lettuce,  Ariz., 
crate,  $3.25  to  $3.75;  Fla.,  Boston,  crate, 
$1.50;  onions,  50-lb.,  60c  to  $1.2’5;  parsnips, 
V4  bushel,  20  to  40c;  peas  bu.,  $3  to  $3.25; 
peppers,  bu.,  $2.50  to  $5.50;  radishes,  Fla., 
12-qt.  S.  C.  crate,  $2.75  to  $3;  rhubarb,  Cal., 
20-lbs.,  $1.25;  spinach,  bu.,  50c  to  $1.50; 

squash.  Mass.,  Hubbard,  bbl.,  $4;  Fla.  bu., 
$3  to  $4.50;  tomatoes,  Fla.,  lug,  $1.25  to 
$2.60;  Mex.,  lug,  $3  to  $3.75;  turnips,  white, 
cut,  bu.,  40  to  50c;  Canada  rutabaga,  50-lb., 
50  to  65c;  watercress,  bunch  2  to  8c;  po¬ 
tatoes,  100  lbs.:  Long  Island,  50c  to  $1.35; 
New  Jersey,  $1  to  $1.10  Connecticut,  $1.05 
to  $1.15;  Maine,  $1.15  to  $1.35;  Neb.  and 
Wyo.,  Red  Bliss,  50-lbs.  $1.15;  Idaho, 

bakers,  box  $1.85  to  $2.05;  Florida,  Red 
Bhss,  bu.  crt.,  $1.15  to  $1.60;  Katahdin,  bbl., 
$3.50.  Sweet  potatoes,  bushel,  Maryland 
Golden,  $1.50  tb  $1.75;  Jersey,  Golden  $1.65 
to  $2.10. 

FRUITS 


Apples,  bu.,  Vt.  McIntosh,  75c  to  $2;  Vt 
Delicious,  $1.75;  Vt.  Baldwin,  $1;  Vt.  North¬ 
ern  Spy,  $1.10  to  $2;  Mass.  McIntosh,  $1.3; 
to  $2;  Mass.  Baldwin,  $1.35;  Champlain 
McIntosh,  65c  to  $1.60;  River,  Baldwin,  $j 
to  $1.38;  River,  Northern  Spy,  $1.25,  River 
Delicious,  $1.38  to  $1.90;  River,  Cortland 
$1  to  $1.25;  River,  Rome,  $1  to  $1.13;  River 
R.  I.,  Greenings,  $1  to  $1.25;  River.  McIntosh 
$1-85;  Wn.  N.  Y.,  Greenings,  90c  tc 
$1.50;  Wn.  N.  Y.,  Baldwin,  $1  to  $1.50;  Wn 
N.  Y.  Cortland,  $1.15  to  $1.25;  Wn  N  Y 
Delcious  Golden.  $1.25;  Wn.  N.  Y  Green¬ 
ings,  N.  W.,  $1  to  $1.10;  Wn.  N.  ?Y.,  Mc¬ 
Intosh,  90c  to  $2;  N.  J.,  Delicious,  $1.1( 
to  $1.25;  N.  J.,  Paragon,  90c;  N.  J„  Rome 
$1.10;  Pa.,  Yorks,  90c  to  $1;  Pa.,  Romes 
$1.15  to  $1.65;  Pa.,  Cortland,  $1  to  $1.25 
Pa.,  Delicious  Golden,  $1.25  to  $1.50 
Cranberries,  En.  Vi  barrel  box,  $3.25  tc 
$4.25;  kumquats,  Florida,  quart,  8  to  10c 
pears,  N.  Y.  bushel  50c  to  $1;  strawberries 
Florida  pint,  8  to  18c;  watermelons,  Cuba 
each,  $1.50  to  $1.75. 

HAY  AND  STRAW 


Hay,  No.  1,  $20;  No.  2,  $18  to  $19;  No.  3, 
$15  to  $16;  clover  mixed,  $19  to  $23;  straw, 
oat  and  wheat,  $13  to  $14. 


GRAIN 


Wheat,  No.  2  red, 
yellow,  80c;  oats.  No. 
63(4c;  barley,  74y8c. 


$1.04%:  corn.  No.  2, 
2,  white,  51c;  rye. 


Rochester,  N.  Y.  Markets 

BUTTER  AND  EGGS 

Butter,  33  to  34c;  eggs,  21  to  26. 

LIVE  POULTRY 

(Wholesale  Prices) 

Springers,  colored,  lb.,  20  to  23c;  springers, 
eghorns,  lb.,  15  to  17c;  fowls,  leghorns,  lb., 
14  to  15c;  fowls,  colored,  lb.,  17  to  18c: 
geese,  lb.,  17  to  18c;  ducks,  lb.,  17  to  18c. 
DRESSED  POULTRY 
(Sales  to  Retailers) 

Fowls,  heavy  24  to  25c;  fowls,  medium, 
23  to  25c;fowls,  light,  21  to  23c;  light 
roasters,  25  to  27c;  medium  roasters  27 
to  28c;  heavy  roasters,  lb„  28  to  30c;  Long 
Island  ducks,  18  to  19c.  6 

LIVE  RABBITS 

(By  Rochester  Rabbit  Breeders  Assn.) 

Fryers,  17  to  19c;  roasters,  14  to  16c- 
stewers,  12  to  14c;  dressed,  cut  and  packed’ 
pound,  35  to  38c. 

FRUIT  AND  VEGETABLES 
„^pp™s’  bu  -  75c  to  $1-50;  cabbage,  bu., 
85  to  90c;  onions,  50  lbs.,  75c  to  $1;  potatoes! 
bu.,  50  to  85c;  carrots,  bu.,  40  to  50c. 

FEEDS 

Bran,  ton,  $26;  rye  feed,  ton,  $23;  midds.. 
ton,  $26. 

WOOL 

Fine,  30c;  medium,  35c. 

HAY  AND  STRAW 

Timothy,  ton,  baled  $12  to  $14:  straw, 
ton,  baled  $9  to  $10. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  32  to  36c;  eggs,  20  to  25c;  dressed 
fowls,  21  to  22c;  chickens,  27  to  28  (4  c; 
turkeys,  22  to  25c;  live  fowls,  18  to  21c; 
chickens,  22  to  23c;  apples,  bu.,  90c  to  $1.50; 
cabbage,  50  lbs.,  $1  to  $1.25;  mushrooms, 
3-lb.  basket,  45  to  60c;  onions,  50  lbs.,  75 
to  90c;  potatoes,  100  lbs.,  85c  to  $1.10;  sweet 
potatoes,  bu.,  $1.35  to  $1.75. 


LANCASTER,  PA.,  LIVESTOCK 

Steers:  Choice,  900-1100  lbs.,  $11.73  to 
$12.50;  good,  $10.75  to  $11.50;  medium,  $9.25 
to  $9.75;  common,  $8.25  to  $9;  choice,  1100- 
1300  lbs.,  $12.25  to  $13;  good,  $11  to  $11.25; 
medium,  $10  to  $10.50;  choice,  1300-1500  lbs., 
$12.25  to  $13;  good,  $11.25  to  $11.75.  Heifers: 
Choice,  $9  to  $10;  good  $8.25  to  $8.75;  me¬ 
dium,  $6.50  to  $8;  common,  $6.25  to  $6.75. 
Cows:  $7.50  to  $8;  good,  $6.75  to  $7.50; 
medium,  $6  to  $6.75;  low  cutter  and  cutter, 
$6.25  to  $6.50.  Bulls:  steady,  good  and 
choice,  $8.25  to  $9;  fair  to  good,  $2.25  to 
$8.25;  cutter,  common  and  medium,  $5.25 
to  $6.25.  Vealers:  Good  and  choice,  $14  50 
to  $15;  medium,  $11  to  $13;  cull  and  com¬ 
mon,  $7  to  $10.  Feeder  and  stocker  cattle, 
good  and  choice,  $11  to  $12;  fair  to  good, 
$9.75  to  $10.75;  medium  to  fair,  $8  to  $9; 
common  and  medium,  $7.50  to  $8. 

Hogs — Good  and  choice,  160-180  lbs.,  $8.50 
to  $8.75;  180  to  200  lbs.,  $8.50  to  $8.75;  200- 
220  lbs.,  $8.50  to  $8.75;  220  to  250  lbs.,  $7.75 
to  $8.25;  250  to  290  lbs.,  $7.50  to  $7.75;  290 
$7-25;  medium  and  good, 
$3.50;  500  lbs.,  $7  to  $7.25;  good  and  choice 
roughs,  $6.50  to  $7. 

PITTSBURGH 

Butter— Extra,  31(4c;  standard,  31%c;  89 
score,  30%c;  88  score,  30 Vic. 

Eggs — Hennery  white,  22c;  white  stand¬ 
ards,  21c;  firsts,  19c. 

Poultry — Heavy  hens,  19  to  20c;  Leghorn 
hens,  13  to  15c;  Rock  springers,  19  to  21c; 
Red  springers,  18  to  20c;  Leghorn  springers, 

15  to  16c;  old  roosters,  12  to  13c.  Ducks, 

16  to  17c.  Young  turkey  hens,  20  to  22c; 
young  turkey  toms,  16  to  ,18c;  old  turkey 
toms,  12  to  13c. 

Apples,  bu.,  $1.10  to  $1.35;  cabbage,  50 
lbs.,  $1  to  $1'.10;  onions,  50  lbs.,  75  to  85c; 
potatoes,  100  lbs.,  $1.25  to  $1.40;  hay, 
$12  to  $15. 


PITTSBURGH  LIVESTOCK 

Cattle  —  Good,  $9  to  $10.50;  medium  to 
good,  1200-1300  lbs.,  $7.75  to  $8.50;  tidy, 
1050-1150  lbs.,  $8.50  to  $9.50;  fair,  900-1100 
lbs.,  $7  to  $8;  common,  700-900  lbs.,  $5.50 
to  $6.75;  common  to  good  fat  bulls,  $5  to 
$8.50;  common  to  good  fat  cows,  $3.75  to 
$7.25;  heifers,  700-1100  lbs.,  $5  to  $9.50; 
prime  heavy  hogs,  $7.75  to  $8.25;  heavy 
mixed,  $8.35  to  $8.50;  prime  medium 
weights,  $8.60  to  $8.65;  best  heavy  yorkers, 
$8.45  to  $8.55;  good  light  yorkers,  $7.25  to 
$7.75;  pigs,  as  to  quality,  $6.50  to  $7;  com¬ 
mon  to  good  roughs,  $6  to  $6.75;  stags, 
$3  to  $4;  prime  wethers,  $6  to  $6.50;  good 
mixed,  $5.50  to  $6;  fair  mixed  ewes  and 
wethers,  $4.50  to  $5.25;  culls  and  common, 
$2.50  to  $3.50;  good  to  choice  lambs,  $10.50 
to  $11;  culls  to  good  lambs,  $7  to  $10.25; 
calves,  $13.50  to  $14.50;  heavy  and  thin 
calves,  $4  to  $12. 


Boston  Produce  Markets 

Butter  —  Creamery,  higher  scoring,  31% 
to  32(4c;  extras,  31(4c;  90  score,  30%c. 

Eggs — Nearby  specials,  23c;  medium,  21c; 
western  hennery,  brown,  22  to  23c;  white, 
21c;  extra  firsts,  19%  to  20c;  firsts,  19c. 

Apples  —  McIntosh  reds,  $1  to  $1.75  box; 
Baldwins,  fancy,  $1.25  to  $1.75. 

Dressed  Poultry  —  Native  fowl,  21  to  22c; 
medium,  15  to  18c;  broilers,  fancy,  23  to 
24c;  medium,  16  to  18c;  roosters,  15V4c: 
ducklings,  16  to  17c;  western  fowl,  30-35 
lbs.,  17c;  36-42  lbs.,  18(4c;  43-47  lbs.,  20c; 
48-54  lbs.,  21c;  55-59  lbs.,  21  (4c;  60-71  lbs., 
22c;  72  lbs.  up,  21(4c;  turkeys,  northwestern, 
hens,  25c;  toms,  23c. 

Live  Poultry — Fowl,  6  lbs.  up,  17  to  18c; 
under  6  lbs.  18  to  18  (4c;  chickens,  roasters, 
4(4  lbs.  up,  22c;  4-4(4  lbs.,  21  to  22c;  3(4- 
4  lbs.,  19  to  20c;  broilers,  18  to  19c; 
stags,  11c. 

Fruit  —  Cranberries,  (4-bbl.  box,  $2.50 
to  $3.75;  strawberries,  17  to  19c  pt. 

Potatoes  —  Green  Mountain,  per  100-lb. 
bag,  $1.10  to  $1.20;  Chippewas,  100-lb.  bag, 
$1.10  to  $1.20;  sweets,  $1.65  to  $1.85  basket. 

Vegetables — Beets,  cut-offs,  60  to  65c  box; 
beet  greens,  $1.10  to  $1.40  box;  cabbage, 
45  to  50c  box;  carrots,  cut-offs,  50  to  60c; 
celery,  12  bunches,  pascal,  fancy,  $1.60  to 
$1.75  box;  dandelions,  $2.75  to  $3  box;  leeks, 
60c  to  $1.10  box,  lettuce,  hothouse,  $1.10  to 
$1.40;  mushrooms,  65  to  85c  basket;  onions, 
50-lb.  bag,  75  to  90c;  parsnips,  50  to  60c  (4 
box;  radishes,  hothouse,  $1.10  to  $1.50  box; 
rhubarb,  hothouse,  8  to  10c  pound;  squash. 
Blue  Hubbard,  3(4  to  3%c  pound;  $3  to  $3.25 
barrel;  tomatoes,  hothouse,  fancy,  32  to  38c 
pound;  turnips,  purple  tops,  25  to  50c  (4 
box;  white  cape  waxed,  $1.10  to  $1.25  bskt. 

Hay  —  No.  1  timothy,  $19.  to  $20;  No.  2, 
$17.50  to  $18.50;  No.  3,  $15.50  to  $16.50. 


Twin  mules  from  Tennessee,  born 
and  raised  on  the  farm  of  the  late 
Perry  Sellers,  Telford,  Tenn. 


PXEDING  PKUOI^ 


TI-O-GA 


1  You’ve  been  improving  the 
®  quality  of  your  roughage  by 
good  fertilization  programs. 
Now  make  the  most  of  it, 
Ti-o-ga’s  Barn  Feeding  Pro¬ 
gram  shows  how. 


2  It’s  simple!  All  you  do  is 
inventory  your  roughage  and 
check  the  chart.  It  tells  how 
much  milk  your  hay  and  silage 
SHOULD  produce.  Get  ALL 
the  profits  you  deserve. 


Q  The  chart  tells  you,  too, 
what  Ti-o-ga  Dairy  Feeds 
will  most  economically  supple¬ 
ment  YOUR  roughage  and  how 
much  extra  milk  you  can  ex¬ 
pect.  Investigate  Now! 


...  to  more  $S  from  your 
Roughage.  Fill  in  the  coupon. 
Mail  it  at  once.  Even  a  short 
delay  may  cost  you  Dairy  Profits. 


MAIL  COUPON 
^  NOW 


TIOGA  MILLS  INCT 

D-241  S.  Broad  Street,  Waverly,  N.  Y. 

.jZ  I  WANT  MORE  $  $  from  my  rougb- 
SfcZe  age.  Send  me  your  FREE  Barn  Feeding 
/ Chart  at  once.  I  have: 

Number  of  cow* _ Breed _ _ _ 

Name . . . . . . . . . . 


Address 


FREE  CHART 


“BUCK  UP”  Digestion 

and  Assimilation— Keep  Cows  Efficient 


The  time  to  prevent  winter  worries  in  your  cow  bam  is  NOW.  A  drop  in  milk  yield  may 
mean  that  feed  is  not  properly  digested  and  assimilated,  that  these  vital  functions  are 
sluggish  and  call  for  the  tonic  and  medicinal  aid  of  Kow-Kare.  The  Iron,  Iodine  and 
botanical  drugs  in  the  balanced  Kow-Kare  formula  are  there  to  stimulate  maximum 
vigor,  promote  milk  yield  and  build  up  a  reserve  of  resistance  against  the  hazards  of 
winter.  So  play  safe  with  cow  health  and  they  will  work  for  you  instead  of  you  working 
for  them. 

PRECAUTIONS  AT  CALVING  TIME 


The  tonic  and  conditioning  aid  of  Kow-Kare  added  to  the  feed  costs  little  and  intro¬ 
duces  valuable  elements  to  help  sustain  the  burden  on  vital  organs  and  functions. 
Thousands  of  cow  owners  rely  on  Kow-Kare  as  a  medicinal 
preparation  for  the  freshening  ordeal — it  is  one  of  the  pre¬ 
cautions  of  careful  dairymen,  and  you  can  get  it  anywhere, 
at  feed,  drug  and  general  stores  or  by  mail.  Large  size,  $1.25; 
medium  size,  65)4;  postpaid. 

DAIRY  ASSOCIATION  CO.,  INC. 

Dept.  9,  Lyndonville,  Vermont 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


136 


February  22,  1941 


The  RURAL  NEW-YORKER 


PROFITABLE  LAYERS  IN  5  MONTHS 
America’s  Great 
Money-Making  Strain 

"KERLIN-QUALITY" 

p#  S.  C.  Wh.  Leghorns 

41st  Anniversary  Sale 

. _  Biggest  Discount  in  41  Years.  Be  sure 

Owner!  Manager  to  write  for  details  af  Once. 

R.O.P.  Pedigreed  Trapnested  Breeders 

BRED  for  large  size,  big  white  eggs,  long  life.  All 
breeders  state  bloodtested.  41  years’  intensive  breed¬ 
ing  improvement  of  only  one  breed:  ”K.erlin- Quality” 
S.  C.  W.  Leghorns. 

HIGH  PRODUCING  MALES  AND  FEMALES 
250  TO  352  EGG  ANCESTRY 

This  year  all  my  breeders  will  be  mated  to  R.O.P. 
Sires.  Truly  the  tops  in  high  egg  record  pedigree 
breeding.  MORE  THAN  250  CASH,  GOLD,  SIL¬ 
VER,  BRONZE  AWARDS  credited  to  •‘Kerlin-Quality" 
for  outstanding  merit  and  high  egg  production.  Over 
100  Egg  Contest  Winners. 

nnv  ni  n  phi  i  ft9  95%  SEX  guaranteed, 

UhI'ULU  rULLLIw  Day-old  Chicks  (not-sexed). 
day-old  cockerels,  strong  10-point  30-day  guarantee. 
Fraa !  Beautiful  new  1941  catalog.  Describes  all  in 
rice,  detail.  Quotes  low  1941  prices.  Write  today. 

KERLIN’S  GRAND  VIEW  POULTRY  FARM 
250C  Walnut  Road,  Centre  Hall,  Penna. 


W  C~**^4m/rycH/CKS 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  .  $6.00  $12.00  $3.00 

White  Rocks  . .  7.00  9.00  6.00 

B.  Ply.  Rocks  &  R.  I.  Reds  -  7.00  9.00  6.00 

New  Hampshire  Reds  .  7.50  10.00  6.50 

Heavy  Mixed  .  6.00  8.00  5.50 

All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 
Catalog.  Cash  or  C.O.D,.  R.  W.  ELSASSER 
POULTRY  FARM,  Box  R,  McAlisterville,  Pa. 


CLEMENTS, 

ummmmmM m  customers, 

■  ■  —  ■  lb  acclaim  Clem- 
■  II  (MP  In  aw  ents  unusual 
Reds,  Barred  Bocks,  White  Rocks.L 
Clem-Kock  Cross  chicks  and  Clem-I 
Cross  Baby  Pullets.  Bred  fori 

profitable  results.  Pullorum  clean.  State  - 

erredited.  Catalog  tells  about  ‘‘co-operative  savings" 
plan.  Buy  from  Clements  this  year  and  be  sure  of 
the  best.  Write  today. 

CLEMENTS  BROS.  FARMS, 

Box  25,  Winterport,  Maine 


CHICKS 

fifsi  Hanson  &  Pa.  R.O.P. 

I  ***■*  ’**  _ _ I  Foundation  Leghorns, 

6  “I3P6 — 8358"  sSS*  J  250  to  300  egg  record 
|  matings,  BWD  Tested. 

100%  live  Arrival  postpaid.  Unsexed  Pits.  Ckls. 
Pullets  Guar.  95%  100  100  t,1(J0 

ENGLISH  LEGHORNS . $6.50  $  3.00  $2.00 

N.  H.  or  R.  I.  REDS .  7.00  10.00  6.00 

BARKED  ROCKS .  7.00  9.00  7.00 

TTpavv  MixGtl  »,«••••»•••••••••  6«00  o,ULJ  0«UU 

Cat.  of  Farm  &  Stock  Free.  Order  direct  orwrite. 

Shade^PoultryFarm^JRt^j^JJcAhstervillej^a^ 


QUALITY  CHICKS 


Hatches  Tuesdays  &  Thursdays  Non-Sex  Pits.  Ckls. 
Pullets  95%  accurate  guar.  100  100  100 

Large  Eng.  S.  C.  Wh.  Leghorns - $6.50  $13.00  5L50 

B  &  W.  Rox  R.I.  Reds,  Rox-Bed  Cr.  7.00  0  00  7.00 

Snecial  Bred  N.  H.  Reds . 10.00  13.00  o.Ol) 

BL  Mix  $6-100;,  100%  live  del.  P.  Paid.  All  Breeders 
Blood  Tested.  Antigen  Method.  Write  for  Free 

Catalog  ''^^lYsteRVILLE  °H ATCH ERY ^ 

Edgar  C.  Leister,  Owner,  Box  II,  McAlisterville,  Pa. 

SHIRK’S  QUALITY  CHICKS 

From  Blood  Tested  Breeders.  Electric  Hatched. 

PULLETS  GUAR.  95%  Unsex.  Pulls.  Ckls. 

Will  ship  Cash  of  C.O.D.  A0jL  «ia°nn  «i°sn 

Large  Type  English  Leghorns . $6.50  $  3.00  $2.50 

Bar  &  Wh.  Bocks.  R.  I.  Reds...  7.00  10.00  7.00 

Red-Rock  &  Rock-Red  Cross .  7.00  0.00  7.00 

New  Hampshire  Reds  (Special) -  9.00  13.00  8.00 

Heavy  Mixed .  6.00  8.00  *>*00 

Hatches  Tues.  &  Thur.  100%  live  del.  Prepaid.  Order 
direct  from  ad.  or  write  for  Free  Cir.  giving  full 
details  of  our  Quality  Chicks.  SHIRK’S  HATCHERY, 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville,  Pa. 

CHERRY  BILL  CHICKS 

Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Rocks .  7.00  9.00  7.00 

New  Hampshires  or  S.C.B.I.  REDS  7.50  10.00  6.00 

Less  than  100  add  lc  per  chick.  Also  started  Chicks 
CHERRY  HILL  POULTRY  FARM, 

Wm.  Nace,  (Prop.),  Box  R,  McAlisterville,  Pa. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng.  Wh.  Leg.$l2.00  $2.00  $6.00 

Bar.  &  Wh.  Rocks _  8.50  7.00  7.00 

R.I.Reds,  Rd-Rock  Cr.  8.50  7.00  7.00 
New  Hampshire  Reds.  9.50  7.00  8.00 

Heavy  Mixed .  7.50  5.50  6.00 

Pullets  Guaranteed  95%  Accurate. 
Terms-  Cash  or  C.O.D.  Write  the  Old  Reliable 
Plant  for  FREE  CATALOG  giving  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER.  Box  R.  McAlisterville.  Pa. 


BRURICRROHER'S  CH/CHS 


Cash  or  C.  O.  D.  Post  Paid  Unsexed  Pits  Ckls 
95%  True  to  Sex  100  100  100 

Large  Wh.  Leghorns . $7.00  $  1 3.00  $2.45 

Bar.  &  Wh.  Rocks,  R.  I.  Reds .  7.00  9.00  7.00 

Buff  Orps..  W.  Wy.,  N.  H.  Reds....  7.50  10.50  6.50 

Jersey  White  Giants  .  9.00  12.00  9.00 

Lamonas  (Dual  Purpose  Breed) . 10.00  20.00  4.00 

Heavy  Mixed .  6.00  7.50  6.50 

All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER.  Box  R,  Beaver  Springs,  Pa. 


7,500,000 
KERR'S  LIVELY 
CHICKS  I 


That's  a  lot  of  chicks  to  raise 
and  deliver  to  the  same  cus¬ 
tomers  for  from  5  to  16  years.  But  Kerr 
has  done  just  that  — to  2841  loyal  custom¬ 
ers  who  placed  their  faith  in 
Kerr  Chicks  and  were  never 
disappointed. 

Why  did  they  buy,  year  after 
year?  Same  reason  you  will: 
They  found  the  Kerr  strain  a  money-maker. 
The  chicks  were  lively,  free 
from  Pullorum,  ready  to  grow 
into  heavy  layers  or  meaty 
broilers. 

The  Kerr  guarantee  means 
100%  live  delivery.  We  have  been  in  busi- 
ness  for  33  years,  delivering 
<\  strong,  lively  chicks  by  mail 
J  f .  i  or  to  callers  —  same  chicks  to 
all.  Entries  from  the  Kerr  farm 
have  won  high  honors  in  many 
contests.  You  will  make  no  mistake  in  stock¬ 
ing  your  farm  entirely  with 
Kerr  Chicks.  Their  blood  will 
tell— will  increase  profits  for 
you.  as  it  has  for  others. 

Write  for  FREE  literature  and 
advance  order  discount  offer. 

Kerr  Chickeries 

19  RAILROAD  AVE.,  FRENCHTOWN,  N.  J. 
There's  a  branch  office  near  you  —  call  today 

New  Jersey  New  York  Pennsylvania 

Jamesburg  Binghamton  Dunmore 

Paterson  Blue  Point,  L.l.  Lancaster 

Woodbury  East  Syracuse  Lewistown 

Massachusetts  Kingston  Connecticut 

W.  Springfield  Middletown  Danbury 

Delaware  Schenectady 

Selbyvillo  (Address  Dept.  19) 


& 

a 


PROFIT-BRED  from  PROVEN  STRAINS 

21  YEARS  Forging  Ahead 

Our  files  are  full  of  stories  of  successes  volun¬ 
tarily  sent  In  by  Sunnybrook  customers.  These 
letters  tell  of  quick  profits  from  broilers,  high 
flock  averages  and  low  mortality  records. 

PULLORUM  TESTED  SINCE  1921 


New  Hampshires 
Barred  Rocks 
White  Rocks 


White  Leghorns 
R.  I.  Reds 
Cross  Breeds 

OF  ALL 
BREEDS 


SEXED  PULLETS 

GUARANTEED  95%  TRUE  TO  SEX 
Our  livability  Guarantee  is  only  the  beginning. 
This  hardy  Northern -grown  stock  will  give  you 
low  mortality  throughout.  Early  maturity  and 
high  average  flock  production  are  other  qualities 
that  have  been  bred  into  Sunnybrook  strain. 

95  °/o  Livability  Guaranteed  Up  To 
Three  Weeks. 

Write  Today  for  Catalog  and  Prices 

SUNNYBROOK  POULTRY  FARM 

A.  HOWARD  FINGAR,  Owner  and  Mgr. 
BOX  H.  HUDSON,  NEW  YORK 


J  '  It  :  ”  It!’ 
*S  *  *  t:!t  **SS  S5S5  I  t  tti  5  till  5?  5  J  iitt 

hhaonlsl°ynwoo°dr  White  Leghorns 

R.O.P.  Sired  Chicks  at  Low  Prices.  Write  now 
for  Free  Catalog  describing  our  Bloodtested  Breed¬ 
ers.  Day  Old  Chicks-Sexed  Pullets-Cockerels.  Heavy 
producers  of  large  white  eggs.  Chicks  as  low 
as  $6.50-100;  Pullets  $13-100;  Cockerels  $3-100. 
C.  M.  SHELLENBERGER,  Box  34.  Richfield,  Pa. 


®l 

E 


■  SEXED  PULLETS^M  ] 

m  Leghorns  -  New  Hampshires 
Rocks  -  Reds  -  Crossbreds 
Hatched  from  Pullorum  Clean  Breeders 

Guarantee  Protecta  You.  Early  Order  Discount. 

'Write  lor  Catalog  and  Prices. 

TAYLOR’S  HATCHERY,  Box  R.  LIBERTY,  N.  Y. 


C/is&leA,  yaM&v  Chli\ 


n-Sex. 

Pullets 

Ckls 

100 

100 

100 

$6.50 

$13.00 

$2.00 

7.00 

10.00 

7.00 

9.00 

13.00 

8.00 

7.00 

10.00 

7.00 

6.00 

. . . 

f  VIM-VIGOR-VITALITY 


CASH  OR  C.  O.  D. 

Large  Type  Hanson 

S.  C.  White  Leghorns  .  „ _ 

Bar.  &  Wh.  Rocks,  R.  I.  Reds  7.00 
Direct  New  Hampshire  Red3  ..  9.00 

Red-Rock  Cross  .  7.00 

Heavy  Mixed  .  6.00  _ 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar.  95% 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery.  Box  R,  McAliste.ville,  Pa. 

Me  Loughlin  Leghorn  Chicks  ISSS’rSuS 

Longevity.  Seven  time  New  York  R.O.P.  champions  in 
average  production.  U.  S.  Pullorum  Clean.  Free  circular. 

McLoughlin  Leghorn  Farm  chatNhea*  Yoerkter’ 


Treatment  After  Bronchitis 

December  1  my  hens  had  bron¬ 
chitis  and  went  way  down  in  pro¬ 
duction  from  300  eggs  to  60  eggs. 
After  they  were  over  the  bronchitis 
they  came  back  to  about  195  or  200 
eggs,  but  can’t  seem  to  gain  any  more. 
There  are  about  500  pullets  and  have 
now  begun  to  eat  their  eggs  badly. 
They  have  the  best  of  care  and  I 
am  feeding  a  commercial  mash  and 
pellets.  I  do  not  feed  any  green 
feed  as  the  mash  is  supposed  to  take 
care  of  that.  I  don’t  like  to  make 
dark  yolks  as  I  ship  some  of  my 
eggs.  I  have  thought  of  beet  pulp. 
Do  you  think  that  would  help  them 
from  eating  their  eggs?  h.  w.  p. 

Chenango  County,  N.  Y. 

In  many  cases  birds  that  have  been 
through  an  epidemic  of  bronchitis 
never  get  back  to  their  previous  pro¬ 
duction.  Many  of  the  birds  never 
get  back  to  A-l  physical  condition. 

I  am  wondering  about  the  body 
weight  of  your  birds;  also  what  per 
cent  of  your  birds  have  been  thrown 
into  a  molt  because  of  bronchitis. 

I  would  suggest  you  check  care¬ 
fully  both  as  to  body  weight  and 
molt.  If  the  birds  are  down  in  body 
weight  a  special  fleshing  mash  or 
fleshing  pellets  may  be  of  some  help 
in  getting  them  back  in  good  physi¬ 
cal  condition;  also  check  as  to  how 
many  are  molting.  If  you  are  unable 
to  get  production  to  a  higher  level, 

I  should  advise  handling  the  birds 
carefully  and  sorting  out  those  that 
are  out  of  condition  or  otherwise 
unsuitable  to  keep. 

In_  regard  to  egg  eating,  epidemics 
of  bronchitis  many  times  result  in 
production  for  a  time  of  eggs  of  poor 
shell  texture.  This,  no  doubt,  has 
started  the  egg  eating  habit.  A  sure 
cure  for  egg  eating  will  be  to  inject 
some  kerosene  oil  into  a  few  eggs 
and  place  these  where  the  hens  can 
get  at  them  easily.  Do  not  make  it 
too  potent  or  you  may  have  some 
dead  birds.  As  soon  as  shell  texture 
gets  back  to  normal,  egg  eating  should 
stop.  However,  sometimes  a  mash 
hopper  of  meat  scrap,  available 
continuously  for  a  few  days  may 
stop  egg  eating.  Another  thing  that 
may  help  would  be  meat  scrap  mixed 
50-50  with  condensed  milk  and  fed 
rather  freely  for  a  day  or  two.  Be 
sure  that  the  birds  have  access  to 
hen  size  granite  grit. 

As  to  beet  pulp  feeding,  this  may 
be  helpful,  but  care  should  be  exer¬ 
cised  not  to  over  feed  on  such  bulky 
material;  to  do  so  will  result  in  re¬ 
duced  feed  consumption  and  lowered 
egg  production.  t.  b.  c. 

Soft  Shells 

I  have  a  small  flock  of  seven- 
month  old  pullets,  laying  since 
December  10,  and  in  perfect  health; 
yet  we  find  from  one  to  three  soft 
shell  eggs  on  the  drop  boards  every 
morning  and  we  get  on  an  average 
about  six  hard  shell  eggs  daily  out 
of  11  pullets.  We  keep  oyster  shells 
in  front  of  them,  even  mix  it  in  with 
the  laying  mash,  figuring  that  they 
don’t  eat  enough  of  it  otherwise. 

New  Jersey  f.  k. 

Pullets  that  are  in  heavy  produc¬ 
tion  often  lay  so-called  “soft  shelled 
eggs.”  In  most  cases  these  are  eggs 
without  shells,  having  only  the  shell 
membranes  laid  on  before  the  eggs 
are  laid.  When  pullets  are  laying  at 
a  low  rate  we  seldom  have  soft 
shelled  eggs  produced. 

Putting  extra  oyster  shell  flour  or 
calcite  flour  in  the  laying  mash  may 
be  of  help,  although  our  commercial 
feeds  of  today  are  supplied  with 
minerals  in  the  proper  balance  to 
produce  normal  and  rugged  shells. 
It  is  possible  that  even  though  the 
shell  forming  material  is  present, 
the  ration  may  be  low  in  Vitamin 
D — the  sunshine  vitamin.  This  might 
well  result  in  poor  shell  texture  and 
thin  shelled  eggs. 

Additional  Vitamin  D  can  be 
supplied  through  the  incorporation 
of  some  extra  cod  liver  oil  in  your 
mash.  If  you  are  feeding  scratch 
grain,  some  of  this  can  be  soaked  in 
cod  liver  oil,  and  some  of  this  grain 
can  be  fed  daily  on  top  of  the  mash. 
Avoid  any  sudden  change  in  feed¬ 
ings  as  you  are  getting  good  produc¬ 
tion  now.  t.  b.  c. 

“Parmenter’s  Reds.”  —  This  is  a 
modest  little  booklet  that  contains 
an  impressive  story  of  the  many  out¬ 
standing  records  made  by  Parmenter’s 
Reds  at  various  egg-laying  contests 
during  the  past  ten  years.  It  also 
contains  a  price  list  of  chicks  from 
special  pedigreed  matings.  It’s  free. 
Address  E.  B.  Parmenter,  476  King 
St.,  Franklin,  Mass. 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

10%  DISCOUNT  on  ORDERS  before  March  1. 
Our  poults  are  baby  beef  type.  Breeding  flocks 
all  blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


Turkey  Poults-Bronze &White  Holland 

Also  Br. -Red  cross.  Strong,  early-maturing,  meat  type. 
Write  for  prices.  Early  order  discount. 

Timerman’s  Turkey  Farm-LaFargevilIe,N.Y. 


BIG  BREASTED  TURKEYS 

75.000  POULTS  1941 

Bronze,  Black,  White  and  Red.  Top  quality  stock. 
Hatched  for  vitality.  22  years  experience.  Write  for 
low  prices  and  early  discounts. 

S.  W.  KLINE.  BOX  7,  MIDDLECREEK.  PA. 

5000  HARDY  BRONZE  POULTS  WEEKLY 

Prom  Bloodtested  stock.  Baby  Beef  Type.  Livability. 
Quick  maturing!  Special  discounts  for  early  bookings. 

HIGHLAND  FARM  -  Sel I ersvi lie,  Pennsylvania 


QUALITY  TURKEY  POULTS 

SEIDELTON  FARMS,  WASH  INGTON  VILLE.  PA. 

WHITE  HOLLANDS,  BRDNZE,  NARRAGANSETT 

eggs  and  poults,  market  type.  Order  now. 

Lou’s  Turkey  Farm,  Jones  Hill  Rd..  West  Haven,  Conn. 

MAMMOTH  BRONZE  TOMS  and  hens  for  breed- 
eFL  Virginia  Certified,  U.  S.  Approved. 

MISS  IDA  CHUMBLEY,  DRAPER,  VIRGINIA 

MAMMOTH  PEKIN  DUCKLINGS  &&&&£ 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N.  Y. 

HOLLAND  FARM-WHITE  HOLLANDS 

Write  for  poult  price  list.  Belchertown,  Mass. 

QUALITY  MAMMOTH  Bronze  Breeders  and  Poults. 

REID  TURKEY  FARM,  Freehold,  New  Jersey 

DUCKLINGS  — Highest  quality.  Lowest  prices. 

Lipory’s  Duck  Hatchery.  Rt.  I,  New  Brunswick,  N.  J. 

Bronze,  Bourbon  Red,  (Royal  Palm)  Black  Turkeys, 
eggs.  Poults.  Elsie  Hallock,  Washington  Depot,  Conn. 

Stuck’s  Quality  Chicks 

109%  live  del.  Cash  or  C.O.D.  100  500  1000 

L’ge  Type  W.  Leg.  Pullets  95%  guar.$l3. 00  $65.00  $130 

Large  Type  White  Leghorns .  6.50  32.50  65 

H.  Mix.  $6;  Bar.  &  Wh.  Rox .  7.00  35.00  70 

Day  Old  Leghorn  Cockerels .  2.00  10.00  20 

New  Hampshire  Reds — Special .  9.00  45.00  90 

We  Pay  Postage.  All  Breeders  Bloodtested.  Hatches 
Mon.  &  Thurs.  Write  for1  Free  Catalog  giving  full  de¬ 
tails  of  our  Breeders  and  Hatchery.  Electric  Hatched 
STUCK’S  POULTRY  FARM  AND  HATCHERY, 

H.  N.  Stuck,  Prop.,  Box  R,  McAlisterville,  Pa. 

From  high  record  trapnested. 
bloodtested  stock;  imported 

and  bred  this  strain  for  26 
years.  Sexed  or  unsexed 
chicks.  Free  circular. 

DAVID  M.  HAMMOND, 
Rt.  4,  Cortland,  N.  Y. 


100 


ZIMMER’S  QUALITY  CHICKS 

Leghorns,  Red?  and  Rock- Red  Cross. 

Customers  are  making  money  with  our  chicks.  We  had 
to  increase  our  incubating  capacity  50%.  100%  pullorum 
clean.  Reasonably  priced.  Write  for  folder. 

Zimmer  Poultry  Farm,  Box  D,  Gallupville,  New  York 

EWING’S  ENGLISH  WHITE  LEGHORNS 

Are  the  product  of  a  quarter  century  of  importing  and 
breeding  from  Tom  Barron’s  Best.  Old  Hen  Breeders. 
Also  a  mating  of  Kauders  Leghorns.  We  offer  you 
husky  chicks  from  our  own  healthy  breeding  flocks. 
Write— R.  T.  EWING  &  SON  ATLANTIC.  PA. 

MOTTLED  ANCONA  CHICKS 

The  greatest  laying  breed  (that  takes  less  Feed)  of 
chalk  White  eggs.  Bloodtested.  Write  for  CATALOG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anconas  will  do  it  for  you.  Sexed  if 
desired.  SHRAWDER’S  POULTRY  FARM,  Box  R. 
_ RICHFIELD.  PENNSYLVANIA 

QUALITY  CHICKS 

Utility  Leghorns  and  Heavy  Assorted .  $6.50 

A.  A.  GRADE  LEGHORNS .  7.50 

N.  H.,  R.  I.  Reds,  Barred  and  Wh.  Rocks .  7.00 

A.  A.  SEXED  LEGHORN  PULLETS .  12.00 

Heavy  Pullets .  9.00 

Leghorn  Ckls.  $2.50-100;  Heavy  Cockerels .  6.00 

Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 

SANDY  KNOLL  CHICKS 

100%  live  del.  Postpaid.  Large  100  500  1000 

Type  S.C.W.  Leg.  Pullets  (95%) .  .$12.00  $60.00  $120 

Large  Type  Leghorns .  6.00  30.00  60 

Day  Old  Cockerels .  2.00  10.00  15 

Rocks  $6.50-100;  N.  H.  Reds  $7-100;  Catalog  Free. 
Sandy  Knoll  Hatchery,  Box  73,  McAlisterville,  Pa. 

Progeny  Tested  Leghorns 

Trapnested.  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets,  4  weeks 
pullets.  Lowest  prices  in  25  years.  Free  catalog. 

WILLOW  BROOK  POULTRY  FARM 
Allen  H.  Bulkley  &.  Son.  -  Odessa,  New  York 


lltj  mi  :iiia>Lg^iiaaii!ELa 

AAA  Mating  R.  O.  P.  Sired.  Cockerels  $2.00—100 

ST.  RUN  CHICKS  *8-100.  PulIeU4wka.  $35.-100 

Pullet  Chicks  (95X)  ...$15.45-100.  Prepaid.  Catalog  Free. 

MEADOWBROOK  POULTRY  FARM,  R  9.  RICHFIELD.  PA. 


I0M  BARRON  CHICKS 


We  import  direct  from  Tom  Barron  in  Eng¬ 
land.  Large  Hens  Mated  with  R.O.P.  Males. 
Every  Breeder  Bloodtested,  Prices  Straight  Run  $6.50- 
100;  95%  Pullets  $13-100;  Cockerels  $2-100.  Im.  del. 
Cir.  Free.  North  Side  Poultry  Farm,  Box  R.  Richfield,  Pa. 


C!  |_J|  I  ^  yr  C  Tom  Barron  White  Leghorns. 
I*®  *  ^  Highest  Quality.  Lowest  Prices. 

WHITE  LEGHORN  FARMS,  Box  R,  RICHFIELD,  PA. 


WHITE  WYANDOTTE  CHICKS  exclusively.  41  years. 
World’s  Largest  Breeder.  Heavy  layers.  Large  eggs. 

SHERMAN  BOWDEN.  Box  I95A,  Mansfield,  Ohio 


we-do-it-with-s-q-u-a-b-s 


Raised  in  ONLY  25  DAYS.  Why  breed  small-profit 
poultry  when  luxury  markets  want  all  you  can  ship. 
New  book  tells  how;  personal  detailed 
accounts  of  large  profits.  Write  post¬ 
card,  ask  for  FREE  1941  poultry  money 
book.  Tells  helpful  new  facts. 

RICE  FARM,  205  H.  St.,  MELROSE,  MASS. 


14a 


le’s  Beets 


Detroit  Dark  Red  and  | 

Crosby’s  Early  Egyp¬ 
tian — a  full  ounce  of  | 
each — enough  for  200 ,  _  — _ 

ft.  of  row — both  tori  JOS  rc/ve) 
10c,  to  get  acquainted. 

Send  dime  today! 

Seed  Book  Free 
Tested,  guaran-4 
teed  seeds. 

Wm.  Henry  Maule,4l9  Maule  Bldg.,  Phila.Pa. 


The  RURAL  NEW-YORKER 


137 


In  every  chick  the 
"PROFIT-MAKING"  BLOOD  LINE 

Profit  this  year  with  the  "profit-bred”  strain 
.  .  .  Hubbard’s  New  Hampshires.  Profit  with 
chicks  in  whose  blood  stream  flow  all  the 
money-making  characteristics— the  results  of 
Pedigree  Breeding  and  Progeny  Testing.  Get 
all  the  advantages  of  Hubbard’s  8-point  Bal¬ 
anced  Breeding  Program  in  chicks  that  are 
strong,  big-bodied,  officially  Pullorum  passed. 

These  chicks  live  — grow 
fast  —  mature  early  —  be¬ 
come  excellent  layers. 
30-day  Guarantee.  Sexed 
day-old  pullets  and  cock¬ 
erel  chicks  available. 
Rock  Cross  for  broilers. 


FREE 

CATALOG 

SEND  FOR 
YOURS 


Hubbard  Farms 

Box  12,  WALPOLE,  N.H. 


A  small  ad  with 
a  big  message!  The 
full  message  of  facts 
and  figures,  with  a  wealth 
of  common  sense  poultry  information, 
awaits  you  in  our  new  1941  free  cata¬ 
log.  A  breeding  farm  pullorum  free. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm— N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R,  -  EXETER.  NEW  HAMPSHIRE 


1926  WAYSIDE  REDS  1941 

3000  breeding  birds,  all  on  our  own  farm.  Every 
bird  bloodtested  and  free  of  disease.  15  years  of 
careful  conscientious  breeding  back  of  every  chick 
we  sell.  Day-old  straight-run  chicks  or  sexed  day- 
old  pullets  and  cockerels.  95%  livability  guaranteed 
first  three  weeks.  Our  1941  prices  are  the  lowest  we 
have  ever  quoted.  Write  for  Circular  and  prices. 

WAYSIDE  FARM,  J.  C.  Smith,  Prop. 

R.  D.  2,  Box  R,  Middletown,  New  York 


PARMENTER’S 

U.  S.  R.  O.  P. 


Reds 


World’s  greatest  egg  layers  by  official  figures. 
Won  15  contests,  best  Bed  pen  31  contests, 
1931-1940.  Chicks,  Eggs,  males.  Catalog. 

E.  B.  PARMENTER  Franklin.  Mass. 


Genuine  New  Hampshire 
Chicks,  that  are  of  golden  color 
and  have  a  golden  future.  Tops  for  broilers, 
unsurpassed  for  eggs.  The  greatest  dual- 
purpose  money-makers  you  ever  raised.  Sex  I 
separated  or  straight  run.  All  State  tested 
stock,  our  own  breeders.  98%  livability  guarantee.  Free 
folder.  Attractive  prices. 


SANFORD  E.  ALGER,  Jr.  Box  3,  BROCKTON,  MASS. 


NO  CHANCES, 
NO  RISK  with 
these  CHICKS! 

Glendale  Rocks,  Reds,  Crosses 
insure  profits.  Strong,  healthy. 
Rapid  growth.  Good  layers.  State 
Tested.  Prices  Reasonable.  Write 
for  calendar  catalog  and  price  details. 
GLENDALE  POULTRY  FARM,  Box  R,  Somerset,  Mass. 


NEW  HAMPSHIRES 

D  r'  J  J  t  l  »  r-  J I  livability,  quick  growth, 
By  Ladd  lhey  re  Good,  feathering,  meat  qualities 
and  health.  Pullorum  Free.  Write  for  new  LOW  prices. 

THOMAS  B.  GAUD,  llox  It,  Plymouth.  N.  II. 

•  CHRISTIE’S  STRAIN  N.  II.  RIDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS,  NEW  YORK 


PURE  PARMENTER 
0 


BFH  PUIPKC  from  2,000  Pullorum 
Ooiifaie  Pedigreed  BLU  vIHunu  free  breeders  trap¬ 
ped  for  large  brown  eggs.  New  Low  Prices.  Circular. 

Kimball  Poultry  Farm,  So.  Main  St.,  Milford,  Maas. 


Getting  Ready  for  the 
Chicks 

Spring  is  just  around  the  corner 
and  baby  chick  time  is  here.  Those 
'well  laid  plans  for  300,  500,  or  1,000 
pullets  for  Summer  and  Fall  housing 
can  not  be  carried  through  to  com¬ 
pletion  without  the  careful  execution 
of  your  plans. 

Order  Chicks  Early 

No  doubt  your  chicks  are  already 
ordered,  but  if  not,  do  not  delay  if 
you  are  fussy  about  the  date  you 
desire  to  start  brooding'  them.  Hav¬ 
ing  first  assured  the  chicks  when  you 
want  them — what  next. 

Clean  and  Disinfect  Houses 

There  has  never  yet  been  invented 
or  devised  any  short  cut  for  cleanli¬ 
ness.  First,  the  houses  and  feeders 
should  be  mechanically  cleaned,  with 
a  shovel  if  necessary,  but  also  with 
a  scraper  and  broom.  Second,  wash 
down  the  ceiling  and  side  walls,  and 
scrub  the  floor  with  a  heavy  brush. 
If  running  water  is  available  that 
will  greatly  aid  in  the  cleaning  pro¬ 
cess.  Third,  after  this  thorough 
scrubbing  the  house  should  be 
sprayed  with  any  standard  disinfec¬ 
tant,  using  the  strength  recommended 
by  the  manufacturer. 

Brooder  Units 

If  you  have  on  hand  adequate 
brooding  units,  they  should  be 
thoroughly  cleaned  and  disinfected 
before  being  installed  in  the  brooder 
house.  If  brooders  need  to  be  pur¬ 
chased,  you  have  a  wide  choice  from 
which  to  make  your  selection:  coal, 
oil,  wood,  electric,  gas  (natural  or 
bottled),  as  well  as  the  long  type 
hot  water  brooders,  and  a  variety  of 
battery  brooders  for  starting  or 
supplementing  brooding  capacity. 

Have  Brooder  Warmed  Up 

As  a  safeguard,  the  brooder  should 
be  started  up  ahead  of  time  so  that 
you  know  it  is  working  correctly 
before  the  chicks  arrive.  The  chicks 
should  have  access  to  a  temperature 
of  around  95  degrees  Fahrenheit,  and 
a  chance  to  get  away  to  a  lower 
temperature  if  they  wish  to  do  so. 
The  old  principle  of  a  warm  spot 
and  a  cool  spot  is  still  sound  prac¬ 
tice;  it  tends  to  harden  off  the  chick 
as  well  as  to  stimulate  feather 
growth.  However,  baby  chicks  should 
be  protected  from  drafts.  Use  a 
thermometer  so  you  know  that  the 
chicks  will  be  warm  enough,  and 
watch  out  for  drafty  houses. 

Use  Chick  Circle 

A  chick  circle  is  a  circle  or  wing 
of  wood,  metal,  wire,  building  or 
corrugated  paper  placed  at  a  suita¬ 
ble  distance  from  the  hover  so  that 
the  chicks  can  not  stray  away  and 
get  lost  and  chilled.  This  circle  must 
be  far  enough  away  from  the  hover 
so  that  if  the  hover  temperature  runs 
high  the  chicks  can  move  away  to 
a  comfortable  zone  without  piling 
up  against  this  circle  of  protection. 
A  circle  made  of  solid  material  will 
tend  to  prevent  floor  drafts,  and  is 
preferable  to  wire.  Also  a  circle  light 
enough  in  weight  is  desirable  so 
that  if  the  chicks  crowd  out  at  any 
one  point,  due  to  floor  drafts,  they 
can  push  the  circle  back  on  that  side; 
thus  preventing  piling  up.  The  size 
of  the  circle  can  be  increased  as  fast 
as  the  chicks  can  use  more  room, 
until  the  entire  floor  space  is  avail¬ 
able. 

Litter 

A  variety  of  material  is  available 
as  litter.  On  many  farms  straw  is 
available  and  cut  in  short  lengths 
makes  a  good  litter.  Planer  shavings, 
•where  available,  make  a  satisfactory 
and  economical  litter.  Sand  and 
gravel  have  come  into  use  extensively 
of  late  years.  Peat  and  sugar  cane 
litters  have  been  widely  used.  Other 
materials  available  have  been  peanut 
shells,  oat  hulls,  cocoanut  shells,  as 
well  as  cut  corn  stalks,  hay  and  chaff. 

Litter  is  used  for  sanitary  purposes 
and  should  be  renewed  when  deemed 
necessary  to  maintain  reasonably 
sanitary  living  quarters  for  the 
chicks.  If  chicks  are  fed  as  soon  as 
they  are  placed  in  the  brooder  house, 
there  should  be  no  trouble  from  their 
eating  litter.  If  desii’ed,  papers  may 
be  laid  in  layers  over  the  litter,  and 
a  layer  removed  several  times  daily 
for  the  first  day  or  two;  such  a  pro¬ 
cedure,  however,  is  not  usually 
necessary.  T.  B.  Charles 


i. 

_ — 


CHICKS  HEALTHY 
IN  SPITE  OF  BELOW- 
ZER0  WEATHER 

Mrs.  Ruth  Dills  of  Pavil¬ 
ion,  N ew  Y ork,  says  "Even 
though  we  experienced 
seven  days  of  below-zero 
weather  after  getting  our 
chicks  last  spring,  we  had 
no  difficulty  in  raising 
them  with  our  electric 
brooder.  It  is  dependable 
and  requires  very  little 
attention.” 

Call  our  Rural  Service  De¬ 
partment  today  for  full  in- 
formation  on  low-cost 
electric  brooders— the 
ideal  way  to  raise  better 
chicks. 


I 


OPERATING  COMPANIES  OF 


NIAGARAlJl  HUDSON 


Feather  Mites! ^ 

I  ire 


JUST  TAP 
ON  ROOSTS 
—THEN 
SMEAR 


When  feather  mites  and  lice 
show  up,  it  certainly  is  time 
to  "GET  THE  'BLACK  LEAF 
40’!”  The  "Cap-Brush”  makes 
application  easy  and  economi¬ 
cal.  The  fumes  kill  the  pests 
while  fowls  perch.  Full 
directions  on  package.  Ask 
your  dealer. 

Insist  on  Original  Factory 
Sealed  Packages  for  Full 
Strength 

TOBACCO  BY-PRODUCTS  & 
CHEMICAL  CORPORATION 
Incorporated  •  Louisville,  Ky.  4116 


LOOK  FOR  THE  LEAF  ON  THE  PACKAGE 


hens  need 

Calcium-Grit  for  Better  Egg  Shells 

Calcite  Crystals 

—A  Crystal-Hard  Grit  for  Grinding 
Costs jo  little,  does  so  much 

k  Ask  your  Feed  Dealer  or  write . 
“Calcite  Crystals”  Box  126 
Newton,  N.  J. 


WHITEftOCK 

iMi'ILH 


PER 

IOO 


I  BABY  $  grn  PER 
CHICKS  .  7  U#  IOO 

|  EGGS  FOR 

S  HATCHING.... 

|  All  Eggs  used  are  from  My  Own  Breeders.  100% 

■  State  Tested  (BWD  free).  Tube  Agglut.  TOL- 
MAN’S  ROCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
FBEK  circular. 

SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 


JOSEPH 


TOLMAN 


DEPT.  F 

ROCKLAND 

MASS. 

T  1 


$45  prom  tA/toe. 

HIVES  BEES 


This  and  many  more  yearly  records  in  free 
booklet.  In  cities  you  can  produce  honey  in 
back  yards.  Easy  to  start,  bees  require  little 
attention  once  a  week..  Young  people  and 
women,  as  well  as  men,  keep  bees.  Our 
magazine,  “Gleanings  in  Bee  Culture”,  gives 
monthly  instructions.  By  selling  in  your  lo¬ 
cal  market  you  make  a  good  profit.  Bees  fly 
over  two  miles  for  nectar.  They  are  neces¬ 
sary  for  the  pollination  of  fruit. 

FREE  CATALOG 

Write  for  free  catalog  with  over  4000  words 
of  instruction,  and  booklet  on  beekeeping 
profits  written  by  thirty  beekeepers.  Be¬ 
ginner’s  outfit  ready  to  assemble,  complete 
with  bees,  $11.50.  Six  months’  trial  sub¬ 
scription  to  “Gleanings  in  Bee  Culture”,  64- 
page  monthly  magazine  for  only  25c  (to 
new  readers  only).  Check  below. 

(  )  Mail  free  catalog.  (  )  Mail  free  booklet. 

(  )  Send  magazine  6  months,  25c. 

THE  A.  I.  ROOT  COMPANY 

21  I  W«»t  Llb.rty  St.  MEDINA,  OHIO 


/A  A  I  L  NOW 


WHITE  ROCKS 


Chix  from  large  brown  eggs.  From  Mass. 
Pullorum  Clean  Breeders.  Rapid  Growth, 
Early  Feathering.  Good  for  meat  or  eggs. 
Folder  on  Request. 
FEATHERLAND  FARM 
Box  R  -  Sudbury,  Mass. 


’mMuta 


RUY  WORLD’S  OLDEST  LAYING  STRAIN 

1  LAID  their  way  into  popularity,  ^ 
in  Laying  Contests  and  in  Customers’^™ 
hands  in  every  Stateand  17Foreign  lands. P* . 
OFFICIALLY  bloodtested,  R.O.P.  State  Supv.*““ 

EGGS-CHICKS-  YOUNG  &  0L0  STOCK-PRICED  RIGHT 

SAVE  *1  per  100  on  future  chicks  by  ordering  early.  Big 
1941  Poultry  Health  Book  Free  to  customers.  Cat.  Free” 

JOE  PARKS  &  SONS  -  ALTOONA,  PA. 

The  Premier  strain  of 
a  great  dual-purpose 
breed.  Heavy  layers — 
wonderful  for  meat. 
Hardy  chicks  from 
„  „  our  5,000  Vt.  U.  S. 

Pullorum  Clean  Breeders.  Sexed  Baby  Pullets 

and  Cockerels  CHAMBERLIN  POULTRY  FARMS 

R.  F.  D.  6,  West  Brattleboro,  Vermont 


Ameiican  Poultry  Journal,  573  So.  Clark,  Chicago 

Features  colored  pictures  of  poultry  and  common  poul¬ 
try  diseases  supplementing  valuable  information  en¬ 
abling  you  to  increase  profit.  6  months  ICc ;  2  years  25c. 


138 


3*e  RURAL  NEW-YORKER 


February  22,  1941 


ESTABLISHED-1910 


breeding 


90,000  PULLORUM -TESTED  BREEDERS 
Aff  on  Our  Own  300- Acre  Farm 

Rhode  Island  Reds  *  White  Leghorns  -  Barred  Plymouth  Rocks 

ROCK-RED  CROSS  (Barred  Broilers)  -  RED-ROCK  CROSS  (Sex-Linked) 

In  Addition  to  National  Honors  on  Flock  and  Individual  Records  afc  the  Reading  Raying  Contests,  as  pre¬ 
viously  reported  we  are  receiving  hundreds  of  letters  from  gratified  customers  who  report  3-lb.  Broilers 
at  10  weeks,  and  50%  Production  of  24-oz.  Eggs  at  6  months.  Thus  - 
RED  BIRD  FARM  Customers  receive  from  every  Baby  Chick  or  Hatching 
Egg  the  same  Superior  Quality  and  Supreme  Production  which  will  always 
win  Victories,  and  the  Highest  Profits  and  Year-Around  Success  for  All. 

CCYlKir  ccDVirF  98%  LIVABILITY  REDBIRD  NORMAL 
SEXING- SERVICE  First  Four  Weeks,  Guaran-  JTANDARD  30  yRS 


Pullets  or  Cockerels  Chicks  This  Fast  Growth.  Stamina, 

&.  Grade- B  GniCKS.  inis,  Livabiuty  LoWevitr.S'ii 

Pn  ’ 


of  All  Matings;  95%  Guarantee  has  been  main- 
Accuracy  Guaranteed,  tained  12  full  years.  Eggs.  Moat  Quality. 

WRITE  TODAY  for  NEW  CATALOG,  with  NEW  1941  PRICES 

REDBIRD  FARM,  Route  7,  Wrentham,  Mass. 


DRASTIC  NEW  PRICE  CUTS 

For  1941  Production  and  Profits 

Blgr  savings  have  been  planned  for 
YOU,  In  our  1941  Price  Schedules, 
to  make  your  buying  and.produc- 
tion  program  easier,  for  larger 
and  Quicker  sales,  at  bigger  profits 

—The  Lowest  Prices  in  Red- 
bird  Farm’s  30  Years  of 
Liberal,  Reliable  Service! 


LEGHORN 
HENS 

Sired  by 
275-335  Egg 
Production 
Also  all  Heavy  Popular  Breeds 
Available. 

Write  for  circular.  Prices  reasonable. 

SPRUNGER  HATCHERY 

BINGHAMTON/  NEW  YORK 


QUALITY 
CHICKS 


_ 

€L^CT*ICALLV  HATCH€P 


Hatches  Monday  &  Thursdays.  Str.  Pits.  Ckls. 

H*  xycuS . .  _  y  qq  5.50 

AliaVBreedeXres< Bloodt'eVted  'for  B.  W  '  D.  100%  live 
delivery  guaranteed.  We  pay  all  postage.  VL 
Catalog  on  Special  Mating.  Pullets  guaranteed  95%. 

Smith’s  Electric  Hatchery,  Box  R,  Cocolamus,  Pa. 


HANSON  STRAIN 

gf|§y»L  EG  HORNS 

■AwynaMw  BABY  PULLETS — 2  to  12  weeks 
old  Pullets.  Also  N.  Hampshires. 
B.  &  W.  Rocks,  Sexed  or  un- 
sexed.  Day  old  or  Started.  Com¬ 
plete  price  list  and  booklet  FREE 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


WARD’S  CHICKS 
AND  HATCHERY 

ffime-Tested-Quality  Chicks  for  the 
past  20  years.  Five  leading  breeds 
from  bloodtested  breeders.  The 
quality  of  chicks  that  will  please 
you.  Write  for  free  circular  today. 
WARD  E.  SCHWEIGHOFER. 
Prop.,  Tyler  Hill,  Penna. 


h  ERBSTER  QuJii/  CHICKS 


■y  _ 

VhL  RWyS'  B1  &'  \Vh. 1  Giants^I.V. '  Brahmas  SffiO-lOO 

Bi«!  for^«iic£5Mr 

,nd  Thur.  Postage  Paid.  Cash  or  C.O.D.  100%  live 

tERBST E R ’ seH ATCH E RY.  B°ox  fi" McCLURE,  Va. 

,  EXTRA  MONEY  . 

:asilv  Made  Taking  Orders  of  friends,  neighbors  for 
:Payy  Streak”  baby  chicks.  We  deliver,  collect.  Ex- 
1, >ripnoe  unnecessary.  No  investment.  Pay  daily.  Order 
ak  ng  oitl it  free.  CO-OPERATIVE  BREEDING  & 
HATCHING  CO.,  Dept.  17,  SHELBY,  OHIO 

MEW  EGG  BREED  White  Premium  Egg's. 

v mazing  Heavy  Production.  Baby  Chicks.  Folder  Free. 

3 OSH  EN  POULTRY  FARM.  GOSHEN,  INDIANA 

n C BECKMAN’S  Trapnest  Strain. 
WHITE  KLFLIV3 Records  to  312  Eggs — Pedigreo 
lired  Chicks.  Also  Reds  —  Leghorns  —  Cross  Breeds. 

3eckman  Poultry  Farm,  Box  R-149,  Ridgway,  Pa. 


pii -11>„  Blood-tested  Quality  Chicks:  Poults.  Eggs 
uOuSnall  S  direct.  New  Hampshires ;  Crosses ;  (Leghoms- 
r»ld-hen).  Quality  poults.  Prices  right.  Guaranteed. 

GODSHALUS  POULTRY  FARM, S0UDERT0N,  PA. 

DAVIS  PEDIGREED  WHITE  ROCKS  Heavy  laying, 
large  birds  High  White  Rock  pen  and  hen  Central  New 
York  contest  1940.  Chicks  $12.00  per  hundred. 

PHILIP  S.  DAVIS.  CONWAY.  NEW  HAMPSHIRE 

CUirT  C  New  Hampshires,  Barred  Rocks,  White 
L  til  VIVO  Leghorns.  $5.75-100.  C.O.D.  shipments. 

HECLA  POULTRY  FARM.  R-2,  BELLEFONTE,  PA. 

PTTI  I  ETC  PARMENTER  REDS,  Leghorns  and 
TULLEilO  New  Hampshires,  day  old  or  started,  cir. 
JUST-A-MERE  POULTRY  FARM,  Hampton,  N.  Y. 

Free  Poultry  Equipment 

Catalog  —  100  pages  describing,  illustrating  and  pric¬ 
ing  the  World's  Largest  Line  of  Poultry  Supplies— 
over  475  Items  —  Low  Prices  —  Easy  Payments. 
Send  for  your  free  copy  today. 

BROWER  MFG.  CO.,  Dept  X-57.  QUINCY,  ILL. 

|  Burpee's  Snapdraqons 

|“^Kust-Reslstant.  Giant  8pike3  2  to  3  ft.  3  PUTS. 
1  tall.  Crimson,  Yellow,  Ross,  a  15c-Pkt.  of 
each,  all  3  postpaid  for  10c— send  todayl  ■■■ 
Burpee's  Seed  Catalog  Free.  Low  prices. 

I W.  AWee  Buruee  Co.,  538  Burpee  Bldg. .Philadelphia 


ACHIEVEMENTS  - 
RECORDS -REPUTATION- 

Absolutely  Unequalled  in  the  Poultry  _  WorJ“ 

Complete  Reports  of  National  Laying  Trials  ara 
published  in  this  journal.  Tu™ 
month’s  report  and  see  what  the  WARREN  REDS 
are  doing  in  1941  Contests.  It  is  another  reve¬ 
lation  of  their  Supreme  Excellence  and  Unpre¬ 
cedented  Consistency  of  Performance,  in  Climates, 
Altitudes,  and  Conditions  from  Maine  to  Texas, 
and  from  Michigan  to  Florida. 

Honored  at  Home,  Too! 

Dec.  3rd.  1940,  the  Commonwealth  of  Massachu¬ 
setts  awarded  WARREN  the  State  Contract  for 
over  20.000  Chicks,  for  the  10th  Consecutive  Year, 
in  Severe  Competition  with  foremost  R.  O.  P. 
Breeders.  And  no  wonder!  Eight  State  Institutions, 
using  only  WARREN  Chicks,  officially  reported 
a  general  laying  average  of  234.1  Eggs  per 
Hen  for  the  Year  of  1940. 

Success  and  Profits! 

234.1  Eggs  per  Hen,  as  an  average  for  1  Flock 
or  8  Flocks,  means  absolute  Success  in  the  Poultry 
Business,  for  any  man  or  any  institution,  with 
an  assured  income  and  substantial  profits,  even 
when  production  costs  are  high. 

Same  Blood,  Same  Breeding,  Same  Results! 
All  WARREN  RED  and  ROCK-RED-Cross  Chicks 
are  of  same  blood  and  breeding  as  WARREN’S 
Contest  Winners,  but  Prices  are  no  higher  than 
those  of  many  commercial  hatcheries. 

Write  Today  for  Catalog  and  1941  Prices,  and 
File  Orders  Early  to 
Avoid  Disappointments. 

J.  J.  WARREN 

Box  20,  North  Brooktlold,  Mass. 


«4ti*cavirrr| 

R.O.P. 

.  ‘  AtsocuTion 


Bonded  Against  B.W.D. 


-WEGATEPA. 


trnr 


STARTED  PULLET  CHICKS 

Reds— ALL  AGES — Crosses 
BREEDING  COCKERELS  “Measure  Bred” 
from  dams  with  240 -egg  records  or  better. 
DAY  OLD  CHICKS  AH  Pens  headed  by  R.O.P. 
Males  but  chicks  reasonably  priced.  Sexed  if 
desired. 

STATE  TESTED  -  NO  REACTORS 

98%  Livability  Guaranteed  First  Four  Weeks' 

Send  for  New  Catalog 

WEGATEPA  FARMS,  Box  9,  Harvard,  Mass. 


Subscribe  Now.  Cel  Big  Winter  Issues. 


farm  and  home. 


THE  POULTRY  ITEM.  Box  24.  SELLERSVILLE.  PA 


POULTRY 


MAKE  MONEY  with 


Sure  profit/  small  investment,  quick  1 
turnover.  Learn  how  others  sue-  I 
ceed.  Read  Poultry  Tribune,  leading  poultry  magazine. 
Explains  newest  methods.  Only  poultry  paper  that  oper¬ 
ates  its.  own_experi mental  farm.  Kates:  $1  OO  .for  5  yrs..; 

6  mos.  10c.  Poultry  Tribune,  Dept.  53,  Mount  Morris,  III. 

TOXITE  KILLS 

Before  you  get  your  chicks,  spray  brooder  houses  with  Tox- 
ite.  Kills  disease  germs.  Coccidiosis.  worms,  red  mites, 
etc.  Sold  by  dealers  everywhere.  Write  for  poultry  book. 

TOXITE  LABORATORIES,  Box  66.  Chestertown,  Md. 


Various  Egg  Auctions 

West  Paterson,  N.  J. 

White  Eggs  —  Prices  Feb.  7,  1941 


Jumbo  . 

.$0.28 

@  $0.27% 

Large . 

.  .30 

@ 

.24  « 

Medium  . 

•  .24y2 

@ 

.20% 

Pullet  . 

.  .20% 

@ 

.18 

Pewee . 

.  .14% 

@ 

.14% 

Brown  Eggs  — 

Jumbo . 

.  .26  % 

@ 

.26% 

Large  . 

.  .22% 

@ 

.21% 

Medium  . 

.  .22 

@ 

.20 

Pullet  . 

.  .20 

@ 

.18% 

Pewee  . 

.  .16 

@ 

.151/4 

Total  cases  sold  453, 


Vineland,  N.  J. 

White  Eggs  —  Prices  Feb.  6,  1941 


Fancy  Extra  . 

$0.26 

@  $0.24% 

Fancy  Medium  . . . . 

.22 

@ 

.203/4 

Grade  A  Extra  . . . . 

.24% 

@ 

.23% 

Grade  A  Medium  . . 

.21% 

@ 

.20% 

Producers’  Extra  . . 

.22% 

@ 

.21% 

Producers’  Medium. 

.20% 

@ 

.19 

Pullets . 

.203/4 

@ 

.19 

Peewees  . 

.183/4 

@ 

.16 

Ducks  . 

.29 

@ 

.28 

Jumbos . 

.28% 

@ 

.26 

Brown  Eggs  — 

Fancy  Extra  . 

.23 

@ 

.213/4 

Fancy  Medium  . .  . . 

.203/4 

@ 

.20 

Grade  A  Extra  . . . . 

.22% 

@ 

.21% 

Grade  A  Medium  . . 

.203/4 

@ 

.20 

Producers’  Extra  . . 

.20 

@ 

.20 

Producers  Medium. 

.18% 

@ 

.18% 

Pullets  . 

.183/4 

@ 

.18 

Peewees  . 

.14 

@ 

.14 

Total  cases  sold  2,122. 


Bethlehem,  Pa. 

White  Eggs  — Prices  Feb.  7,  1941 


Total  cases  sold  485, 


1  Christie’s  NEW  HAMPSHIRES 

SPIZZERINKTUM 


Lowest  Prices  Ever  Quoted  For  Spiz- 
1  zerinktum  Quality 

Over  1.000,000  Chicks  and  2.000.000 
Eggs  Sold  in  1940  from  40.000  Pul- 
_ |torum-Passed  Breeders  (NoReactors). 
(Make  Reservations  Now  for  New  Hamp- 
hires,  Barred  Rocks  and  CHRIS-CROSS 
'tarred  Hybrids.  Send  for  Catalog  and 

_ (New  1941  Prices  Nowl 

ANOntM  CHRISTIE.  Box  60,  KINGSTON,  N.  H. 

GRAYBILL’S 

CHICKS 

Electric  Hatched  from  BLOOD-TESTED  BREEDERS. 

CASH  OR  C.  O.  D.  Non-sex.  Pits.  Ckls. 

Large  Type  Eng.  or  Han-  100  100  100 

son  Str.  S.C.W.  LEGHORNS . $6.50  $13.00  $2.00 

N.  H.  REDS  (SPECIAL) .  9.00  13.00  7.00 

Barred  &  White  Rocks .  7.00  10.00  6.00 

Heavy  Mixed .  6.00  8.00  5.00 

Sexing  guar.  95%  acc.  We  pay  all  postage  &  guar. 
100%  live  del.  4  wk.  old  Leg.  Pullets  25c  ea.  Ship¬ 
ped  Exp.  Collect.  Order  direct  for  immediate  ship¬ 
ment  or  write  for  FREE  Photo  Cir.  &  Prices.  C.  S. 
Graybill  Hatchery,  Box  R,  Cocolamus  (Juniata  Co.)  Pa. 


STARTING  in  POULTRY? 


There  is  money  to  be  made  this  season  if  you  get  started 
right.  The  Poultry  Item  guides  you  to  profits.  Interesting 

Special  Trial  Offer  4  raw.  1  o71£Zl  SpeciaI  departments  for 


Storrs  Egg  Contest 

Carried  on  at  the  Connecticut 
Agricultural  College  at  Storrs,  Conn, 
for  the  week  ending  February  3,  1941. 
The  leading  pens  are: 

New  Hampshires  Eggs  Points 

James  H.  Horne  . 1246  1316 

Wene  Chick  Farms . 1111  1100 

White  Rocks 

Albert  C.  Lawton  . 1232  1187 

Carter-Dunham  Bd.  Htcy.1021  1052 
Barred  Rocks 

Dryden  Pity.  Bdg.  Farm.. 1258  1269 

P.  N.  Hibbard  . 1225  1172 

Angus  J.  Urquhart  . 1143  1168 

White  Leghorns 

J.  A,  Hanson . 1470  1531 

J.  A.  Hanson  . 1333  1363 

Kauder’s  Pdg.  Leghorns.  .  1203  1256 
Kauder’s  Pdg.  Leghorns ..  1202  1218 
Rhode  Island  Reds 

L.  D.  Bartholomew . 1354  1427 

J.  J.  Warren . 1338  1370 

G.  B.  Treadwell  . 1301  1339 

J.  J.  Warren  . 1327  1329 

Roberts  Pity.  Farm . 1205  1282 


Pennsylvania  Egg  Contest 

Carried  on  by  the  Department  of 
Agriculture,  Harrisburg,  Pa.  Ten 
high  pens  to  February  3  are: 

Points  Eggs 


BABCOCKS 


HEALTHY 

CHICKS 


W.  Leghorns,  R.I.Reds, 

N.  Hampshires,  Barred 
Rocks,  White  Rocks,  Red-Rock  Cross 

100%  Pullorum  Clean 

MAKE  GREAT  LAYERS 

REPRODUCERS  of  America’s  finest  strains — 
Kimber  and  Dryden  Leghorns:  Farm  enter  R.  I. 
Reds:  Lake  Winthrop  and  Dryden  Barred  Rocks. 
We  have  invested  $10,000  in  this  stock  but  sell  you 
the  chicks  at  reasonable  farmer  prices  you  can 
afford  to  pay.  We  guarantee  satisfaction  to  30  days 
or  your  money  back.  We  guarantee  95%  sexing  ac¬ 
curacy  on  Leghorn  chicks  and  98%  on  Red-Rock 
Cross  chicks.  Our  free  catalog  is  one  of  the  finest 
ever  printed.  Send  for  it  today. 

BABCOCK’S  HATCHERY 

S02  Trumansburg  Road,  -  Ithaca,  New  York 


Fancy  Large . 

.$0.27% 

@  $0.23 

Fancy  Medium  . . . 

.  .24% 

@ 

.21% 

Extras  Large . 

.  .29% 

@ 

.22 

Extras  Medium  . . . 

.  .24% 

@ 

.20 

Standard  Large  . . . 

.  .22 

@ 

.20 

Standard  Medium 

.  .203/4 

@ 

.20% 

Producers’  Large  . 

.  .223/4 

@ 

.19% 

Producers’  Medium 

.  .20% 

@ 

.20 

Pullets  . 

.  .20% 

@ 

.17% 

Peewees  . 

.  .16 

@ 

.15 

Jumbos . 

.  .49 

@ 

.46 

Crax  . 

.  .18% 

@ 

.16% 

Brown  Eggs  — 

Fancy  Large . 

.  .23 

@ 

.21 

Fancy  Medium  . . . 

.  .21% 

@ 

.20 

Extras  Large . 

.  .22% 

@ 

.21% 

Extras  Medium  . .  . 

.  .21 

@ 

.20 

Standard  Large  . . 

.  .21% 

Standard  Medium 

.  .20% 

Pullets . 

.  .20 

@ 

.19% 

Jumbos  . 

.  .47% 

G.  B.  Treadwell . 

. ..  1323 

1285 

Burr’s  Poultry  Farm . . 

. ..  1307 

1316 

Crook’s  Farm . 

.  . .  1306 

1261 

E.  B.  Parmenter . 

. ..  1303 

1244 

J.  A.  Hanson . 

. ..  1294 

1271 

J.  J.  Warren . 

. ..  1243 

1257 

C.  T.  Avery  &  Son... 

. ..  1221 

1206 

David  T.  Cohen . 

. ..  1210 

1156 

Hubbard  Farms . 

. ..  1206 

1171 

Fuzzydele  Farms . 

. ..  1200 

1188 

Ten  High  Pens  for 

the  Week 

David  T.  Cohen . 

. . .  85 

79 

Crooks’s  Farm . 

...  81 

76 

C.  T.  Avery  &  Son . . . 

...  81 

76 

Dryden  Poultry  Farm. 

...  79 

75 

Guy  A.  Leader . 

...  77 

72 

Burr’s  Poultry  Farm. . . 

...  76 

73 

George  M.  Anthony. . . 

. ..  75 

74 

Ebenwood  Farm . 

. ..  74 

70 

Ellsworth  V.  Stanley. . 

74 

70 

Hubbard  Farms . 

...  73 

69 

From  Large  Size, 
heavy  production  Barron 
English  S.  C.  W.  Leghorn*. 

Hen3  weigh  up  to  7  lbs. 

Mated  with  R.O.P.  Pedigreed 
Cockerels.  Extra  quality  chicks 
from  Blood- Tested  healthy 
vigorous  selected  stock.  At 
$10.00  per  100;  $47.50  per 
500;  $90.00  per  1000.  Sexed  pullets  $20.00  per 
100;  $180.00  per  1000. 

Write  for  Catalog  and  Early  Order  Discount 

ROBERT  L.  CLAUSER 

Box  R,  Kleinfeltersville,  Penna. 


(30 

I  GUARANTEED  CHICKS 

f  30  days’  Satisfaction  Guaranteed.  Money  back 
m  or  new  chicks.  R.O.P.  Certified  and  Approved 

■  matings.  White  Leghorns,  Barred  Rocks,  Rhode 

■  Island,  New  Hampshire  Reds  and  Crosses. 
W  Liberal  discounts  on  immediate  orders.  Send 
m  for  catalog  and  prices. 

I  BUCK  VAN  DUZER 

*  Sugar  Loaf,  -  New  York 


-thoR-O-BRED  CHICKS 


CHICKS  FROM  200-324  EGG  PEDIGREE 

Sires.  Same  bloodlines  as  our  1940  Contest  Winners, 
which  hold  II  World  Official  Records.  Pullorum  Tested. 
From  24-28  oz.  eggs.  Customer  reports  226  egg,  $2.50 
profit  average.  Leghorns,  Rocks,  Hampshires,  Reds, 
Minorcas,  Wyandottes,  Giants,  Orpingtons,  Rock- Red 
Cross.  Ducklings.  Free  Catalog. 

Schwcgler’s  Hatchery,  207  Northampton,  Buffalo,  N.  Y. 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hon  Breeders.  Rugged, 
Large  Size,  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LTJKERT  LEGHORN  FARM 
Phone  427  Fast  Moriches,  N.  Y. 


am 


OFQMUTr-MHOtCM. 

'J(tWdfctD[t  BLoomm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  Whitw  Leghorns .  $6.00  $12.00  $1.50 

Barred  Rocks . .  6.00  8.50  5.00 

White  Rox  &  R.  I.  Reds .  6.50  8.50  5.00 

Mixed  $5;  H.  Mixed  $5.50-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R.  McALISTER V I LLE,  PA. 


SPADE’S  QUALITY  CHICKS 

Hatches  Monday  &  Thursday  Non-Sex.  Pits.  Ckls. 
Pullets  95%  Guaranteed  100  100  100 

Large  Eng.  8.  C.  W.  Leghorns . $6.50  $13.00  $2.00 

Barred  &  White  Rocks .  7.00  10.00  7.00 

All  Free  Range  B.  W.  D.  Bloodtested  Breeders.  100% 
live  delivery  Post  Paid.  Order  from  ad  or  write 
for  FREE  Catalog.  J.  S.  SPADE  POULTRY  FARM, 
Box  R.  McAlisterville,  Penna. 


■■I  LEGHORN  CHECKS  M 

From  Bloodtested  Breeders.  100%  live  delivery  guar. 
LARGE  TYPE  TOM  Non  Sex  Pullets  Cockerels 
BARRON  OR  HANSON  per  100  per  100  per  100 
S.  C.  WHITE  LEGHORNS..  $6.00  $12.00  $2.00 

Postpaid.  FREE  CIR.  Pullets  Guar.  95%  accurate. 
RIDGEVIEW  HATCHERY.  Box  R,  RICHFIELD,  PA. 


DR.  ROMIG’S  P  TESTFI>M  CHICKS 

New  Hampshire  Reds,  Barred  and  White  Rocks, 
White  Leghorns,  White  Giants  and  Heavy  Mixed. 
Stained  Antigen  Tested.  100%  live  arrival  guar. 

Write  for  Prices  and  FREE  CIRCULAR. 

F.  C.  Romig.  Veterinarian,  Box  R.  Beaver  Springs,  Pa. 


-  MATTERN’S  BLOODTESTED  CHICKS  - 

Barred  &  W.  Rocks,  W.  Leghorns  $7-100;  New  Hamp¬ 
shires  $7.50;  Rock-Red  Cross  $8:  W.  Giants  $9;  Leg¬ 
horn  Pullets  $13;  Leg.  Ckls.  $2.50;  H.  Mixed  $6. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN.  R.  S,  BEAVER  SPRINGS,  PA. 


WAT  nr  THim  THOUSANDS  WEEKLY.  Nine 
TT  nLvtt  LUlvIU  leading  Breeds,  every  bird  selected 
and  Blood  Tested.  R.  O.  P.  males.  Quality  Chicks 
reasonably  priced,  described  in  our  FREE  CATALOG. 

L.  R.  Walek  Hatcheries.  Box  R,  Greencastle,  Penna. 


BOLTON’S  GUARANTEED  CHICKS 

I  Four  leading  breeds  all  from  blood-tested  breeders.  I 
They’ll  please  you.  Write  today  for  free  circular.  I 

R.  C.  BOLTON  FARMS,  SCHOENECK.  PENNA.  | 


r*  U I V  Barred  Rox,  Hampshires,  White  Leghorns. 

Md.  -U.  S.  Approved.  Prices  low.  Catalog. 

BRAMBLE  POULTRY  FARM.  Chestertown,  Maryland 

MELROSE  POULTRY  FARM 

Rhode  Island  Red  and  Barred  Cros3  Chicks. 
Vt.-U.  S.  Pullorum  Clean.  BRATTLEBORO,  Vt. 


RED  CHICKS  From  1  to  4  year  old  breeders.  Parmenter 
strain  direct.  RED-W-FARM,  WOLCOTT,  N.  Y. 


The  RURAL  NEW-YORKER 


139 


# 


THOUSANDS  OF  POULTRY  RAISERS 
HAVE  SUCCEEDED BECAUSEOFTHE 

BIG  BOY 

rising  PLAN 

Nowhere  else  can  you  get  ALL  these 
features  that  assure  you  success. 

STATE  SUPERVISED  CHICKS  backed 
by  14  years  bloodtesting  and  flock 

_ improvement. 

CERTIFIED  HEALTH  LABEL  on  every  shipment  —  BIG 
BOY  Chicks  triple  checked  for  health  and  livability. 
BROADEST  LIVABILITY  REPLACEMENT  GUARANTEE 
ever  offered — 90%  to  two  weeks  of  age.  In 
addition  the  BIG  BOY  CHICK  RAISING 
PLAN  includes  six  other  big  benefits. 


YOURS  EDCr 

to  use  rlftt 

We  furnish  you  correct  size  electric,  oil  or  coal 
brooder  to  use  Free.  You  don’t  buy  it  —  you  don’t 
rent  it  —  it’s  yours  to  use  as  long  as  you  buy  BIG 
BOY  Chicks.  And  it  doesn’t  cost  you  an  extra  cent. 
NO  ADVANCE  DEPOSIT  ON  CASH  ORDERS 
TIME  PAYMENT  PLAN  ALSO  AVAILABLE 
Brooder  shipped  for  your  inspection  immediately 
order  is  received.  Chicks  shipped  now  or  later. 
WRITE  TODAY— Get  details  on  the  most  com¬ 
plete  and  successful  PLAN  available  —  enables 
you  to  get  the  best  chick  deal  offered  today.  10  BIG 
FEATURES  in  all.  ACT  NOW — supply  of  brooders 
and  credit  quota  limited.  Once  your  order  is  ac¬ 
cepted  we  guarantee  delivery  of  chicks  and  brooder 
as  agreed.  A  post  card  brings  all  information  with¬ 
out  obligation — tells  how  you  can  share  in  the  BIG 
BOY  PLAN. 

ILLINOIS  STATE  HATCHERIES 

L  SPRINGFIELD.  Dvp’«  R  ILLINOIS j 


A  6000  PLACE  TO  BUT  CHICKS 


FAIRPORT  chicks' 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 
Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

21  years  of  steady  breeding  im¬ 
provement  with  bloodlines  from 
outstanding  strains  such  as  those 
above  make  this  year’s  chicks  our 
greatest  breeding  values.  TJ.  S. 
Approved — pullorum  tested.  Every 
breeder  selected  and  banded  by 
N.  Y.  State  Dep’t.  of  Agriculture 
official.  Largest  state  supervised 
hatchery  in  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns,  R.  I.  Reds,  New  Hampshires,  White 
Wyandottes,  Barred  and  White  Rocks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Roek-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHER V  AND  POULTRY  FARM 
Box  R  Fairport,  New  York 


a  R.  0.  P.  SIRED 
WH.  LEGHORNS 
a  CR0SS-BREDS 
•  SEXED  CHICKS 
in  all  breeds 


J£!ULSHFARMfCHI(K;Q 


All  Breeders  carefully  culled  &  j 
Blood  Tested.  Order  direct  from 
ad.  or  write  for  our  new  catalog. 
Satisfaction  &  safe  arrival  guaranteed. ' 
Shipments  Mon.  &  Thurs.— Unsexed  Pullets  Cockerels. 
Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

B1  or  Buff.  Leg..  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7.00 

Wh.  Wyand..  R.  I.  Reds.  Red-Rocks  7.50  9.50  7.00 

New  Hampshires.  Rock-Red  Cross..  7.50  10.50  7.00 

SPECIAL  GRADE  A.  MATINGS 

White  &  Black  Leghorns . 10.00  17.00  4.00 

Bar.  Rocks  &  New  Hampshires. ...  1 1.00  14.00  7.50 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM.  Box  R,  Port  Trevorton,  Pa. 


TRUTT’S  QUALITY  CHICKS 

100%  Live  delivery  guaranteed  Non-sex.  Pits.  Ckls. 
GRADE  A  100  100  100 

Large  Type  S.  C.  W.  Leg . $6.75  $13.00  $3.00 

Barred  or  W.  Ilocks  .  7.00  10.00  7.00 

N.  H.  Reds  or  Red  Rock  Cross  ....  7.50  10.00  7.00 

Heavy  Mixed  . 6.50  9.00  6.50 

All  Breeders  Blood  Tested  for  B.  W.  D.  order  from 
this  ad  or  write  for  circular  and  price  list. 
TRUTT’S  POULTRY  FARM  AND  HATCHERY 
Box  R,  Hummels  Wharf,  Penna. 


rpz 

III  100%  del.  Cash  or  C.O.D.  Free  Cir.  Hanson  or 
English  Sexed  Leghorn  100  500  1000 

Pullets  (95%  guaranteed) . $12.00  $60.00  $120 

Hanson  or  English  Wh.  Leghorns..  6.00  30.00  60 

Barred  &  Wh.  Rocks  &  Reds .  7.00  35.00  70 

Breeders  Blood  Tested.  H.  Mix  $6;  Leg.  Ckls.  $1.80. 
NIEMOND’S  POULTRY  FARM  AND  HATCHERY, 
Norman  Niemond,  Box  R,  M  c  A I  istervi  lie,  Penna. 


Real 

CHICKS 


Hviuti?1  Leghorns 

■  Individual  Pedigree  Male  Matings. 
t  Direct  English  Importations.  State 
:  Pullorum  Tested,  Hens  weigh  up  to  ^ 
|  lbs.  each.  Quality ,  Satisfaction  Guar¬ 
anteed.  Prices.  Catalog  free. 

MARVIN  F.  NOLL,  Box  R,  K lei nf eltersvi I le,  Penna. 


MORRIS  FARM  CHICKS 

HEADQUARTERS:  Oldest  American  Breeder  of 
TOM  BARRON  — 5  to  7  LB. -LEGHORNS,  35 
years.  Greatest  layers  of  all  breeds  on  less  feed. 
REDS,  ROCKS.  NEW  HAMPSHIRES.  CROSSES 

Morris  Farm,  Catalog,  Box  R.  Bridgeport,  Conn. 


•  YOU  CAN  MAKE  t 

PLENTY  OF  EXTRA  MONEY  taking  order  for  Sieb’s 
quality  baby  chicks.  Experience  tinneessary.  We  deliver 
and  collect.  Commission  paid  daily.  Sales  outfit,  in¬ 
structions  free. 

SIEB’S  HATCHERY,  Dept.  900,  LINCOLN,  ILLINOIS 


Rf  nnnTFSTFH  Hampshires  Reds,  Bax.  &  Wh. 
DLVIUD 1  Lo  1  LU  Rocks.  Also  Breeders.  List  free. 

INDIAN  VALLEY  POULTRY  FARM  &.  HATCHERY 
B.  Rittenhouse.  Prop.  Rt.2,  Telford,  PaJ 


Est.  »f  L. 


CHICK 
ALMANAC 


Has  115  pictures,  3b 
articles;  lowest  prices  lead¬ 
ing  breeds  chicks,  also  day-old 
pullets,  males  and  hybrids.  U.S. 

Approved.  Credit  Plan.  World’s  largest  hatcheries. 
COLONIAL  POULTRY  FARMS,  MARION,  OHIO 


FREE! 

3  *5'" 


40 

lOOUp 


Chickens  at  a  Profit 

Last  Spring,  my  twelve-year-old 
daughter  and  I,  wished  to  earn  a 
little  money  for  our  personal  use 
and  not  having  much  to  invest,  de¬ 
cided  to  raise  a  few  chickens  to  sell 
in  the  fall. 

We  ordered  one  hundred  heavy 
mixed  chicks  as  they  were  cheaper 
than  specified  breeds.  They  cost  us 
$6.50  and  when  they  arrived  we 
found  they  were  all  Barred  Plymouth 
Rocks.  Two  were  dead  on  arrival, 
the  partition  having  been  pushed 
down  onto  them  in  the  box,  I  men¬ 
tion  this  because  I  want  you  to  note 
that  they  were  healthy  birds  and 
didn’t  die  of  sickness. 

Three  weeks  before  the  date  when 
we  ordered  the  chicks  to  arrive,  we 
set  three  Rhode  Island  Red  hens. 
They  hatched  the  day  before  the 
chicks  came,  which  was  the  6th  of 
June.  Two  of  these  hens  were  good 
mothers  and  to  each  we  gave  twenty- 
five  chicks.  They  mothered  them 
until  they  were  a  few  weeks  old.  The 
remaining  forty-eight  we  cared  for 
“by  hand.”  We  put  them  in  boxes 
at  night  and  set  them  out  of  reach 
of  cats  and  rats  in  the  back  part  of 
the  house.  Whenever  the  sun  shone 
warm  we  put  them  out  in  the  yard 
with  boxes  up  for  wind  protection 
and  for  a  feeding  and  drinking  place 
so  they  wouldn’t  wander  away. 

At  the  start  we  fed  50  pounds  of 
chick  starter  and  then  changed  to 
the  growing  feeds.  By  threshing  time 
they  were  eating  oats  and  cleaned  up 
around  the  threshing  machine.  We 
didn’t  need  to  feed  them  other  oats 
until  about  October  1.  We  didn’t 
keep  exact  account  of  the  oats  we 
fed  but  are  quite  sure  they  did  not 
eat  more  than  $6  worth.  Aside  from 
the  oats  the  total  cost  of  chicks  and 
feed  was  $14.20. 

In  the  fall  we  sold  the  roosters 
for  $32.35  and  the  pullets  for  $24.00, 
a  total  of  $56.35.  Taking  out  our 
expense  it  left  us  $42.15.  We  are 
going  to  try  this  plan  again  this 
spring  with  perhaps  more  chickens 
and  more  hens  for  brooders.  G.  z. 

New  York 


Various  Poultry  Problems 

Has  shredded  sugar  cane  (stay 
dry)  any  real  fertilizer  value  after 
it  has  been  used  as  a  chicken  litter? 
Are  forty  (40)  pullets  (N.  H.  Reds) 
too  many  for  the  use  of  four  (4) 
cockerels  (same  breed)?  Would  it 
be  profitable  for  me  to  pay  ten  cents 
each  for  day-old  chicks  (N.  H.  R.) 
and  raise  them  to  the  age  of  six  weeks 
and  sell  them  (pullets  only)  at  40 
cents,  using  only  standard  com- 
merical  feeds.  Thank  you.  w.  B.  s. 

New  York 

Sugar  cane  litter  probably  has  a 
value  as  a  fertilizer  of  about  50c 
to  $1  per  ton,  besides  its  value  as 
organic  matter  in  the  soil.  Poultry 
droppings  at  present  fertilizer  prices 
would  be  worth  about  three  to  four 
dollars  per  ton.  Thus  the  value  of 
sugar  cane  litter  as  a  fertilizer  would 
depend  also  on  the  amount  of  poultry 
droppings  it  carries. 

In  regard  to  ration  of  males  to 
females,  with  the  general  purpose 
breeds,  we  usually  allow  about  eight 
males  per  100  females,  so  that  your 
ration  of  one  to  ten  should  be  satis¬ 
factory. 

In  regard  to  your  profit  from  selling 
six  weeks  old  pullets,  that  depends 
on  many  uncertain  factors  not  men¬ 
tioned  in  your  letter.  I  must  assume 
that  at  10  cents  per  chick  you  are 
buying  straight-run  chicks  (that  is, 
not  sexed). 

It  requires  about  2V2  pounds  of 
feed  to  raise  a  New  Hampshire  to 
six  weeks  of  age,  so  that  with  low 
mortality  you  should  have  sufficient 
leeway  to  make  out  all  right.  You 
will,  however,  have  to  dispose  of 
your  cockerels  at  an  older  age,  say 
;en  to  twelve  weeks,  and  this  con¬ 
stitutes  your  major  problem.  In  ad¬ 
dition  to  feed  cost  you  will  have  your 
overhead  expenses,  plus  fuel  for 
brooding  and  any  extra  labor.  If 
you  are  raising  sexed  pullets,  that 
is  another  problem,  because  of  the 
higher  cost  of  sexed  pullet  chicks — 
usually  18  to  25  cents,  each. 

T.  B.  CHARLES. 


Books  for  the  Handyman 

The  Farmer,  His  Own  Builder, 


H.  Armstrong  Roberts  . $1.50 

First  Aid  for  Ailing  Houses, 

H.  B.  Whitman  .  2.50 


For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


1 

§  Leg horns  -  Reds  - 
1  New  Hampshires^ Hal 

y/am 

Rocks  -  Wyanc 

lcrosS  (Crossbred)  ( 

ottes 

thicks  raft 

“WELJ 

L  BRED  FROM  WELL  BREEDERS" 

HALLCR0SS  Pallets 

Will  Outlay  PUREBRED  PULLETS 

Since  the  Spring  of  1935  We  have 
been  Preaching  Constantly  the  Gos¬ 
pel  of  Our  Crossbreds  for  More  Eco¬ 
nomical  Production  of  Market  Eggs. 

In  every  test  these  pullets  have  been  put  to,  they  have  won 

out.  We  compared  their  production  with  purebreds  in  some 

Home  Egg  Laying  Contests  the  same  year;  we  entered  them 

in  4  Official  Laying  Tests,  they  have  made  good  in  the 

hands  of  market  egg  specialists.  Our  sales  of  these  pullets 

are  increasing  rapidly.  It  seems  to  be  a  case  of  ‘‘Once  tried, 

always  used.” 

_  _  #  # 

Here  is  a  letter  from  one  of  these  market  egg  specialists  that 
tells  the  story  pretty  well : — 


December  17,  1940 

Hall  Brothers  Hatchery,  Inc. 

Gentlemen: 

We  are  placing  our  order  for  11,000  Hallcross  Pullet 
chicks,  which  will  make  our  7th  consecutive  yearly  order  from 
Hall  Bros.  Hatchery. 

We  wholesale  our  entire  output  of  eggs.  This  necessitates 
the  purchasing  of  good  chicks  from -  good  strains,  and  we  have 
found  that  Hall  Brothers  chicks  fulfill  our  requirements  of 
a  good  chick,  which  are:  low  mortality,  rapid  and  even  de¬ 
velopment,  early  sexual  maturity,  and  intensity  and  persis¬ 
tency  in  egg  production. 

Our  flock  average,  based  on  the  original  amount  of  birds 
placed  in  the  laying  houses  from  the  summer  range,  is  190 

eggs  per  bird. 

As  to  size  of  egg:  the  Hallcross  pullets  we  keep  lay  over 
75%  Specials  after  being  in  production  only  2%  months. 

Our  baby  chick  mortality  is  2%,  and  the  mortality  in  the 
mature  birds  is  only  a  fraction  of  a  percent. 

I  feel  that  a  hatchery  is  made  up  of  not  only  eggs  and 
machines,  but  of  the  people  who  operate  it.  I  know  that  I  can 
rely  upon  the  personnel  of  the  Hall  Brothers  Hatchery  to  give 
us  a  chick  that  will  stand  up  and  produce  the  goods. 

(Signed)  A.  G. 

(name  and  address  on  request) 


QUALITY  chicks  since  1911.  “Never  a  week  without  a  hatch” 
since  1927.  Pullorum  free  by  State  test  since  1927,  Over  59 
million  chicks  in  past  10  years.  We  ship  prepaid  and  guarantee 
100%  live  delivery. 


P*  K  I  for  our  brand-new-from-cover- 
V  k  |UI|  to-cover  1941  catalog  which 
Vkllll  gives  figures  that  back  up  the 
statement  made  at  the  top  of  this  advertise¬ 
ment.  It  also  contains  a  lot  of  other  good 
information.  We  are  sure  you  will  find  it 
interesting.  A  copy  is  waiting  for  your  ad¬ 
dress — please  send  it  to  us. 


Hall  Brothers  Hatchery,  Inc. 


SPECIAL  GET- ACQUAINTED  OFFER 


1 1 


ft 

TO  MAKE  NEW  FRIENDS  AND  CUSTOMERS  WE’LL 
-  SEND  YOU  100  CHICKS  (OUR  CHOICE)  FOR  ONLY 

EACH  with  each  100  chicks  you  order  of  our  Superior  Goid 
Band  Mating— NON-SEXED,  MALES  OR  PULLETS— pro¬ 
vided  you  place  your  order  within  30  days  for  immediate 
future  delivery.  18  varieties.  All  bloodtested.  Hybrids. 

Hogan  Tested  For  High  Egg  Production.  Blue  Ribbon  and  National  Egg 
laying  Contest  Winners.  31  year  breeding-program  quality.  Many  R.O.P. 
and  Trapnested  foundation  bloodlines. Tremendous  Bargains.  Very  Low 
Big  Discounts  this  year.  Write!  New  4  Colored  Catalog  FREE!  .. 

TH0RNW00D,  INC.,  DEPT.  17-28,  LOUISVILLE.  KENTUCKY 


CHICK 

Isa  lei 


L.c  lO 

lerior  Gold  (_ 
-ETS— pro- 
mediate  or 
s.  Sexed  Chicks.  V 

nd  National  Egg  5 


Prices, 


V 


NACE’S  QUALITY  CHICKS 


Breeders  bloodtested.  From  free  range  flocks.  Safe  del.  guar.  We  pay  postage.  Cir.  free.  100  500  1000 

HANSON  OR  ENGLISH  LARGE  TYPE  SEXED  PULLETS  (  95%  accurate) .  $12.00  $60.00  $120.00 

HANSON  OR  ENGLISH  LARGE  TYPE  WHITE  LEGHORNS  Straight  Run .  6.50  32.50  65.00 

EVERPAY  STRAIN  BROWN  LEGHORNS .  6.50  32.50  65.00 

BAR.  &  WH.  ROCKS.  R.  I.  &  N.  H.  REDS,  WH.  WYAND.  &  BUFF  ORPINGTONS..  7.00  35.00  70.00 

WHITE  JERSEY  GIANTS . $9.00-100:  RED-ROCK  CROSS .  7.00  35.00  70.00 

Leghorn  Cockerels,  $2.00-100;  $9.00-500;  $18.00-1000.  Assorted  or  Heavy  Mixed . 6.00  30.00  60.00 

J.  N.  NACE  POULTRY  FARM  AND  HATCHERY  -  BOX  R,  •  RICHFIELD,  PA. 


rnrr|  to  poultry 
rnLL:  RAISERS  Only : 

Just  to  make  new  friends  and  customers 
and  so  you’ll  know  how  good  our  chicks 
are,  we  will  give  you,  your  choice  of 
many  FREE  Gifts,  as  an  inducement  to 
try  our  chicks  this  year.  We  offer  the 
best  quality,  some  of  the  lowest  prices 
in  our  history.  All  popular  varieties. 
Purebreeds.  The  NEW  money-making 
hybrids.  Sexed  Chicks.  Many  300  egg 
foundation  bloodlines.  Contest  Winners. 
Bloodtested.  TRIPLE-SELECTION  insures 
98%  LIVABILITY.  Easy  Credit  Plan. 
Tremendous  bargains!  Write  —  STEEL¬ 
MAN’S,  BOX  222- A,  LANSDALE,  PA. 

CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) ..  .$6.00  $12.00  $1.50 
Bar.  &  W.  Box,  R.  I.  &  N.  H.  Reds  6.50  8.50  5.00 

H.  Mixed  $5.50;  Leg.  Mixed  $5-100.  CATALOG  FREE. 
Lehman  Strawser  Hatchery,  Box  R,  McAlisterville,  Pa. 


fcdlbO  made  last  year/’W.  H. EVERETT 
$ob  1  f rom  100  hens .” say  s  L .  G .  C Roeh este 
Write  for  FREE  Catalog  on  Leghorns 
Hampshires  and  Barred  Rocks.  Special  m 
?eaYd  TC-’,lcka.  •  •  •  chjck3  can  afford, 
oni'il  'tovcabu*  2nd  1  ,st  Dr"’e  free  T  R  U : 
POULTRY  FARM,  Box  1 02 , CHESTERTOWI 


140 


GENUINE 

Broad  Breasted  and 

Baby  Beef  Type 

Bronze  Turkeys 

also 

BLACK  SPANISH 

All  Breeders  are  Blood  Tested. 

Last  Year  We  Sold  About  100,000  Poults. 

Booking  Orders  Now  for  Poults. 

Winnecunnet  Turkey  Farm 
Norton,  Mass. 


CHICKS 


Will Intake  more  money  for  you 

Get  full  details  concerning  our 
Pedigreed  male  matings,  Mature, 
“Old  hen”  breeders.  B.W.D.  free. 
Large  egg  size.  Freedom  from 
broodiness.  Early  maturity.  Low 
mortality.  Sexed  pullets  for  lay¬ 
ers,  males  for  broilers. 

For  full  details  and  mating  list  write 

SUSQUEHANNA  BREEDERS  HATCHERY 

Box  R,  Montrose,  Pennsylvania 


KAUDER  sm 

Pedigreed  White  Leghorn's 
and  Niav  Hampshire* 


WORLD  RECORD  LIVABILITY— 95.2% 

Join  the  hundreds  of  successful  poultrymen  who 
use  Kauder  chicks  every  year  for  better  profits. 
KAUDER  PULLETS  LIVE:  World  Record  for 
all  contest  pens  entered,  KAUDER  PULLETS 
LAY:  Unbeaten  World  Record  In  contests,  over 
all  breeds,  for  all  birds  entered — 263.1  points. 
KAUDER  PULLETS  STICK  TO.  IT:  More 
official  World  Records  for  old  hen  laying  than 
any  other  breeder.  Flock  replacement  cost  is 
much  lower  with  Kauder  Leghorns.  Kauder 
chicks  are  the  kind  you  need  to  beat  feed 
^  and  egg  prices  this  year  and  every 
year.  New,  free  52-page  catalog. 


IRVING  KAUDER 


New  Paltz 
N.  Y. 


SEBOLD  LEGHORNS 


Long  Life  Production  Strain  Winnings  at  Vineland  Hen 
Test  for  1940:  Highest  pen  all  breeds  3  year  class,  1701 
eggs  1767  points.  1st.  and  3rd.  highest  bird  3  year  life¬ 
time  class.  Also  3rd.  leghorn  pen  Maine,  4th.  leghorn 
pen  Hunterdon  1940.  All  chicks  directly  related  by  pro¬ 
geny  tested  blood  lines  of  our  officially  proven  long  life 
production  champions.  Large  type  leghorns  with  inherited 
large  egg  size.  Real  money  makers.  All  breeders  blood- 
tested.  Liberal  livability  guarantee.  Substantial  early 
order  discount.  We  set  only  eggs  from  our  own  flock. 
Sexed  chicks  95%  accuracy  guaranteed. Write  for  catalog. 

SEBOLD  POULTRY  BREEDING  FARM, 

Box  35B,  -  Mountain  View,  New  Jersey 


PICTORIAL  CATALOG 

TELLS  STORY  of  Largest  RED 
Breeding  Farm  in  N.  Y.  Breeders 
100*  Pullorum  Clean  for  3  years. 
No  Reactors!  Douglaston  Western 
N.  Y.  Contest  averages : 

13  Bird  Pan  —  233.3  Eggs; 
20  Bird  Pen  — 227.1  Egga. 
(Compare  with  general  contest 
average  194  eggs.)  Write  for 
catalog  —  prices.  Sexed  chicks 
available, 

DOUGLASTON  MANOR  FARM 

R.  D.  3  .  Pulaski,  N.  Y. 


HAMPTON’S  BLACK  LEGHORN  CHICKS 

Live,  Lay,  Pay,  Healthy,  Hardy,  Heavy  Layers  of  Large 
White  Eggs.  Free  of  disease  and  cannibalism.  Circular 
free.  A.  E.  HAMPTON,  Box  R,  PITTSTOWN.  N.  J. 


r.._  A  Mlro  Prnfit  sending  us  your  neigh- 
nam  IT  ice  rrom  bora'  orders  for  Eagle 
Nest  highly  bred,  big  money-maker  chicks.  Write 
today  for  catalog  and  our  liberal  offer. 

Eagle  Nest  Hatchery,  Box  16,  Upper  Sandusky,  Ohio 


BARRED  ROCK  and  New  Hamp.  chick  eggs:  fine  stock; 
state  tested.  SMITH’S  ROCK  FARM,  Madison,  Conn. 


Pure  Bred  $2h~ite  — Iuscovy  Ducks_$l.50;  Drakes 


CHARLES  E. 


.50;  Eggs  in  season  $1.00  a  setting. 

HALLOCK,  MATTITUCK,  NEW  YORK 


WH.  RUNNER  DUCKLINGS,  Bred  to  lay.  $11.00 
a  hundred  prepaid.  GEORGE  ZETTS,  Drifting,  Pa. 


n,n4,l5nire White  Runner  and  Pekin  ducklings.  Reason- 

UUCKUIlgbabie  prices.  Harry  Burnham,  N,  Collins,  N.Y. 


(it  €cut  •  •  A  GUIDE  for 
N  POULTRY 


INTERNATIONAL 
Poultry  Guide 

for 

FLOCK  SELECTION 


Profs.L.F  .Payne,H.M.Scott 

HERE  IS  the  book  every 
person  raisingpoultry  for 
profit  has  been  wanting. 
An  official  guide  on  pro¬ 
duction  bred  poultry.  It 
takes  the  guess  work  out  of 
culling  and  flock  selection  —  sets 
a  definite  guide  for  you  to  follow  —  one  that  leads  to 
better  flocks  and  better  profits.  Let  this  book  tell  you— 

SHOW  TO  GET:  Better  hatching  eggs  — Better 
baby  chicks  —  Less  losses  on  producing  hens 
—Earlier  feathering  strains. 

•  HOW  TO  PREVENT:  Small  eg 
Crooked  breasts— Bare  backed 
broilers,  etc.,  etc. 

•  DESCRIBES:  AU  Important 
breeds  —  How  to  select  pro¬ 
duction  flocks  — How  an  egg  is 
formed,  etc.,  etc. 


THE  RURAL 
133  W.  30th  St., 


NEW-YORKER 

New  York  City 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  "square  deal.  ”  See 
guarantee  editorial  page. 


Ihe  RURAL  NEW-YORKER 


News  From 

Groundhog  day  or  the  second  day 
of  February  was  cloudy  throughout 
New  Jersey  and  most  farmers,  while 
they  are  quite  certain  that  the 
groundhog  did  not  see  his  shadow, 
and  that  we  started  the  month  of  Feb¬ 
ruary  with  a  round  of  wintry  weather 
scheduled  for  at  least  another  six 
weeks.  However,  be  that  as  it  may, 
February  is  always  a  slow  month  on 
the  farm.  It  is  a  good  time  to  repair 
farm  machinery  and  to  sharpen  edged 
tools  of  all  kinds.  The  tractor  may 
need  a  few  extra  bolts  that  have 
been  lost  at  the  close  of  the  season’s 
work  in  the  fall.  This  is  also  a  good 
time  to  lay  in  a  supply  of  fertilizers 
and  seed  for  the  field  and  garden 
crops.  Then,  too,  the  cowshed  and 
the  barn  roof  may  also  have  a  few 
leaky  spots  that  can  be  repaired  at 
this  time. 

Jersey  Cows  Win  Honors 

Six  Hunterdon  County  4-H  Club 
members  own  eight  purebred  cows 
whose  production  qualified  them  for 
the  State  4-H  Dairy  Honor  Roll  last 
month.  To  qualify  for  the  honor 
roll  a  cow  must  produce  at  least 

I, 200  lbs.  of  milk  or  at  least  45  lbs. 
of  butterfat  during  the  month.  The 
six-year-old  Jersey  owned  by  Wil- 
lette  Case,  Ringoes,  led  the  list  in' 
fat  production  with  90  lbs.  of  butter- 
fat  from  1,500  lbs.  of  milk.  The  four- 
year-old  Jersey  owned  by  Willette  also 
qualified  with  a  production  of  54 
lbs.  of  butterfat  from  900  lbs.  of  milk. 
The  four-year-old  Jersey  owned  by 

J.  Barton  Case,  Ringoes,  was  second 
in  butterfat  production  with  75  lbs. 
of  fat  from  1,350  lbs.  of  milk.  The 
three-year-old  Holstein  owned  by 
Earle  Van  Doren,  Cover  Hill,  was 
third  with  74  lbs.  of  butterfat  from 
1,645  lbs.  of  milk.  Rectford  D.  Case, 
Jr.,  Ringoes,  had  two  cows  qualify 
for  the  honor  roll — a  two-year-old 
Jersey  which  produced  990  lbs.  of 
milk  and  56  lbs.  of  butterfat  and  a 
five-year-old  Jersey  which  produced 
840  lbs.  of  milk  and  51  lbs.  of  butter¬ 
fat.  The  nine-year-old  Jersey  which 
produced  1,200  lbs.  of  milk  and  42 
lbs.  of  butterfat,  was  owned  by  Alvan 
Bush  of  Pleasant  Run,  and  the  three- 
year-old  Holstein  owned  by  Leslie 
Wilson  of  Everittstown  qualified  with 
a  production  of  1,538  lbs.  of  milk 
and  42  lbs.  of  butterfat. 

State  Certified  Seed  in  Demand 

New  Jersey  farmers  are  increas¬ 
ing  their  acreages  of  certified  seed 
each  year  in  an  effort  to  meet  the 
demand  of  growers  in  other  states 
seeking  to  produce  crops  uniformly 
high  in  quality  with  the  greatest 
economy.  During  the  past  season, 
3,580  acres  of  tomatoes  were  sub¬ 
mitted  for  seed  certification. 

Certified  seed  is  grown  only  from 
stock  of  known  parentage,  which  has 
proved  its  capacity  to  produce  crops 
true  to  type,  free  from  disease  and 
of  good  yielding  strains. 

Leading  growers  of  certified  tomato 
seed  in  New  Jersey  contract  with 
commercial  seed  houses  and  can¬ 
neries  which  use  only  farm  products 
grown  from  certified  seed  in  order 
to  insure  uniformity  in  their  proc¬ 
essed  foods  year  after  year.  Farm¬ 
ers  receive  a  bonus  for  the  tomatoes 
harvested  for  certified  seed  purposes 
from  approved  fields. 


New  Jersey 

Hunterdon  County  Egg  Show 

Plans  made  by  the  committee  in 
charge  of  the  Fourth  Annual  Hunter¬ 
don  County  Chick  and  Egg  Show  to 
be  held  in  the  Grand  View  Grange 
Hall,  Flemmtoton,  March  11  and  12, 
include  several  interesting  innova¬ 
tions.  One  of  the  most  interesting 
of  these  is  the  Egg-to-Chick  Class. 
For  this  class  each  exhibitor  will 
select  fifty  hatching  eggs.  These  eggs 
will  be  judged  and  scored,  and  will 
then  be  taken  to  New  Brunswick 
where  they  will  be  hatched  under 
the  supervision  of  the  Poultry  De¬ 
partment  of  the  Agricultural  College. 
All  saleable  chicks  will  b  eexhibited 
at  the  show  where  each  breed  will 
be  judged  individually.  The  score 
of  the  hatching  eggs  and  the  score 
of  the  chicks  will  both  be  considered 
in  making  the  placing.  Each  exhibitor 
in  this  class  will  be  limited  to  one 
entry  of  one  breed. 

There  will  also  be  classes  in  the 
chick  show  for  commercial  hatcheries 
and  breeders  the  same  as  in  the  past. 

Spring  Mills  Grange  News 

Spring  Mills  Grange  held  its 
annual  installation  of  officers  re¬ 
cently.  The  following  were  installed 
by  Deputy  William  Wagner  and  his 
family:  Master,  H.  Leroy  Pierson; 
Overseer,  Russell  Philkill;  Lecturer, 
Marjorie  Hughes;  Steward,  Russell 
Crouse;  Asst.  Steward,  Charles  Shire, 
Jr.;  Chaplain,  Mary  E.  Woolf; 
Treasurer,  Edward  Crouse;  Secre¬ 
tary,  Lydia  Huff;  Gatekeeper,  Ray¬ 
mond  Search;  Pomona,  Vina  Hager; 
Ceres,  Rose  Philkill;  Flora,  Katherine 
Hager;  Lady  Asst.  Steward,  Margaret 
Shire;  Ex.  Com.  Edward  Flanagan; 
Pianist,  Edna  Cole. 

The  Lecturer’s  program  consisted 
of  a  song  “Onward  Marching,”  a 
reading  by  Mary  E.  Pierson  and  a 
travelogue  on  Hawaii  by  George  L. 
Bideweell.  Group  singing  led  by  Leon 
B.  Hughes.  Guests  were  present  from 
Stanton,  Sydney  Progressive  and 
Locktown  Granges.  A  covered  dish 
supper  preceded  the  meeting. 

Burlington  Farmers  Worried 

Uncertainty  as  to  the  details  of 
the  War  Department’s  plans  for  en¬ 
larging  its  reservation  at  Fort  Dix 
has  prompted  Burlington  County 
farmers  to  appoint  a  permanent 
committee  to  protect  their  interest  as 
the  Army  contemplates  the  condem¬ 
nation  of  additional  land  estimated 
to  embrace  some  25,000  acres. 

Personnel  of  the  committee  is  John 
V.  Bishop  of  the  State  Milk  Control 
Board  and  Jacob  Ridgway,  both  of 
Columbus;  David  Croshaw,  of 
Wrightstown;  and  Frederick  M. 
Phillips,  of  Jobstown.  The  farmers 
are  holding  to  the  view  that  further 
expansion  of  Fort  Dix  should  be  in 
the  direction  of  the  Lebanon  State 
Forest  rather  than  the  area  where 
their  farms  are  located  and  where 
Army  engineers  have  already  con¬ 
ducted  surveys. 

Hunterdon  Poultry  Association  Meets 

Alois  S.  Schlott  of  Frenchtown, 
Kerr  Chickeries  Breeding  Farm  Man¬ 
ager,  was  elected  President  of  Hun¬ 
terdon  County  Poultry  Association  at 
a  recent  meeting.  Mathew  Darago, 
Egg  Laying  Contest  Foreman,  was 


February  22,  1941 

made  Vice-President.  Harold  Hol¬ 
combe  of  Lambertville  was  re-elected 
Secretary  and  Edward  P.  Nief  of 
Flemington  re-elected  tothe  post  of 
Treasurer.  President  Schlott  took 
office  as  soon  as  he  was  elected  and 
appointed  past  President  Suydam  to 
succeed  himself  as  representative  on 
the  Executive  Committee  of  the 
Hunterdon  County  Board  of  Agricul¬ 
ture.  Max  DeJonge  of  Ringoes  was 
elected  to  succeed  himself  as  repre¬ 
sentative  on  the  Executive  Commit¬ 
tee  of  the  State  Poultry  Association. 

Forest  Seedlings  Available  Now 

New  Jersey  orders  for  forest  plant¬ 
ing  stock  are  being  received  daily. 
While  the  supply  is  far  from  ex¬ 
hausted,  woodland  owners  intending 
to  place  orders  are  urged  to  do  so 
without  much  delay.  Last  year,  many 
rushed  in  their  orders  after  the  sup¬ 
ply  was  exhausted  and  were  disap¬ 
pointed.  Payment  can  be  delayed 
until  just  before  the  trees  are  shipped 
which  means  until  April  1. 

New  Directors  of  Dairy  Herd  Improve¬ 
ment  Association 

John  Hoser,  Stewartsville,  Brown 
Swiss  breeder,  together  with  Harry 
B.  Stout  and  A.  Drall  Smith,  both  of 
Belvidere,  were  elected  as  Directors 
of  the  Warren  Dairy  Herd  Improve¬ 
ment  Association  for  terms  of  three 
years  at  the  annual  banquet  of  the 
Association  held  at  the  White  Town¬ 
ship  School  recently.  Willett  Snyder 
of  Broadway,  and  the  Rice  Sisters 
furnished  the  music  and  Dr.  G.  E. 
Taylor,  Extension  Dairyman  of  the 
New  Jersey  college  of  Agriculture, 
summarized  the  records  of  the  Asso¬ 
ciation. 

John  W.  Wilkinson 


Grow  Them  Right 

Probably  the  most  important  factor 
in  the  success  or  failure  of  the  poultry 
enterprise  is  the  care  of  the  chicks 
from  the  time  that  the  eggs  are 
hatched  till  the  time  that  the  bird 
lays  her  first  egg.  While  quality 
stock  cannot  be  emphasized  too  much, 
such  stock  can  be  ruined  by  poor 
management. 

Before  the  chicks  arrived  much  of 
the  preliminary  work  should  have 
been  done.  Brooder  coops,  stoves  and 
all  equipment  should  have  been 
cleaned  and  disinfected  so  that  the 
incoming  chicks  will  not  have  to 
compete  with  disease  germs  left  be¬ 
hind  by  the  last  batch  of  chicks. 
Everything  should  have  been  in 
readiness  so  that  the  babies  could 
start  life  with  a  bang. 

Care  should  be  taken  that  the 
proper  temperature  is  maintained  in 
the  brooder  coop.  Very  seldom  is  a 
batch  of  chicks  harmed  by  too  much 
heat  but  very  often  by  too  little.  A 
good  poultryman  does  not  need  a 
thermometer.  He  can  tell  by  the  ac¬ 
tions  of  the  chicks  if  they  are  chilled. 

Water  fountains  and  feed  hoppers 
should  be  kept  full.  Plenty  of  space 
at  those  fountains  and  hoppers  is 
important.  Most  poultrymen  prefer 
feeding  mash  for  the  first  few  weeks 
as  it  is  more  easily  digestible  than 
cracked  grains  and  secondly,  contains 
more  digestible  proteins  available  to 
the  chicks.  Chick  grit  and  charcoal 
should  be  in  front  of  the  birds  at  all 
times  so  that  they  may  help  them¬ 
selves  when  they  want  it. 

It  is  much  easier  to  keep  disease 
out  of  the  flock  than  to  fight  it  after 
it  has  gained  a  foothold.  The  first 
thing  to  do  is  to  buy  chicks  from 
blood-tested  stock  to  be  sure  that 
Pullorum  disease  is  not  present  in 
the  young  stock.  Then  put  the  dis¬ 
ease  free  chicks  in  disease-free  coops 
and  keep  them  that  way.  Litter  can 
be  changed  frequently  and  each  time 
the  floor  disinfected  with  a  good 
poultry  disinfectant.  Care  can  be 
taken  that  germs  are  not  allowed  to 
enter  from  outside  sources.  One  of 
the  worst  practices  for  the  poultry- 
man  is  to  invite  every  visitor  to  see 
the  growing  chicks.  The  producer 
has  no  way  of  knowing  where  the 
visitor  has  been  before  he  entered 
the  brooder  coop  and  disease  can 
easily  be  spread  by  being  carried  on 
the  visitors  shoes.  It’s  usually  a  good 
idea  to  keep  everyone  and  every¬ 
thing  out  of  the  brooder  coop  that 
is  not  needed. 

Usually  250  chicks  to  a  ten  by 
twelve  foot  brooder  house  is  plenty. 
This  may  seem  a  very  low  number 
but  by  the  time  that  they  are  old 
enough  to  separate  the  sexes  the  coop 
will  be  plenty  crowded.  Besides  the 
chicks  seem  to  do  better  if  they  are 
raised  in  smaller  lots.  e.  c. 


hree  batches  of  cross  bred  chicks  shown  by  Hubbard,  Farms,  Walpole, 
r.  H.,  at  the  Pennsylvania  Farm  Show,  were  awarded  the  gold  medal  as 
est  three  entries  in  the  show.  Their  score  was  297 V?  points.  Shown  with 
one  of  the  entries  is  J.  W.  Haun,  poultry  specialist,  Lancaster,  Pa. 


<P*  RURAL.  NEW-YORKER 


141 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  143. 

I  Help  Wanted 


WANTED — Man  to  operate  farm  in  central 
Pennsylvania  on  salary  basis  with  rent, 
wood,  meat,  milk  and  farm  produce  fur¬ 
nished.  State  age,  experience,  references, 
number  in  family  and  salary  expected. 
E.  E.  SCHMICK,  Elmira,  N.  Y. 


STRONG  ELDERLY  woman,  Protestant, 
cheerful.  Cook  for  two  and  care  for 
invalid.  Permanent  if  satisfactory.  Wages 
$30  month.  ADVERTISER  1244,  care  Rural 
New-Yorker. 


MAN  FOR  farm  and  retail  milk  route. 

Capable,  energetic,  honest  and  pleasant 
disposition.  $75  per  month.  ADVERTISER 
1247,  care  Rural  New-Yorker. 


HOUSEWORKER,  COOK,  refined.  Small 
family,  country  home,  permanent.  State 
particulars,  age,  salary.  KARP,  New  City, 
New  York. 


WHITE  HOUSEWORKER  for  small  modern 
home;  Summit,  N.  J.  Own  room.  Own 
laundry  only.  Fond  of  children.  Start  $30. 
ADVERTISER  1249,  care  Rural  New-Yorker. 


WANTED  POULTRYMAN,  experienced  in 
raising  turkeys  and  in  operating  incuba¬ 
tors.  Must  be  honest,  sober,  industrious. 
Write  giving  experience  and  references;  also 
stating  wages  expected.  ADVFKxJ.bHj.rt. 
1243,  care  Rural  New-Yorker. 


WANTED — Reliable  single  man,  between  30 
an  40  years  of  age,  on  large  modern  dairy 
farm  in  Northern  New  Jersey.  Must  be  able 
to  operate  DeLaval  milker,  good  teamster 
and  do  all  kinds  of  farm  work.  No  liquor 
or  cigarettes.  Year  around  job  to  right  man. 
State  wages  expected.  Protestant  only.  AD¬ 
VERTISER  1250,  care  Rural  New-Yorker. 


FARMER,  GARDENER,  handyman  for  pri¬ 
vate  estate,  40  miles  from  New  York  City. 
Good  home  and  board.  $25  monthly.  Write 
stating  experience,  references.  ADVERTISER 
1184,  care  Rural  New-Yorker. 


COUPLE,  GOOD  plain  cook-houseworker. 

Chauffeur,  gardener,  handyman.  Modern 
home,  9  rooms;  3  adults,  2  children  with 
nursemaid.  Own  apartment  and  bath. 
Country  year  round,  Monroe,  New  York. 
$85  monthly.  Write  reference,  experience. 
ADVERTISER  1270,  care  Rural  New-Yorker. 


SINGLE  MAN,  45  or  older,  for  country  place, 
Dutchess  County,  to  do  gardening,  repairs 
and  general  work.  A.  permanent  year-round 
home  for  reliable  man.  $25  monthly  and 
keep  with  possibility  of  developing  poultry 
or  other  business  on  shares.  ADVERTISER 
1268,  care.  Rural  New-Yorker. 


AMBITIOUS  YOUNG  man  between  20  and 
50;  gardening,  carpentry,  etc.  Private  farm 
home.  Want  man  looking  for  permanence, 
eventually  establish  own  project;  income 
and  home.  $30  month,  private  room  and 
board.  ADVERTISER  1267,  care  Rural  New- 
Yorker. 


WANTED — Man  to  run  incubator,  also  poul- 
tryman  for  trapnesting  and  other  work. 
DAVID  T.  COHEN,  Long  Hill  Road,  Guilford, 
Conn.  Tel.  441. 


RELIABLE  MAN  who  appreciates  good 
home,  steady  job  on  small  chicken  farm. 
Handy  with  tools.  Board,  $20  monthly  start. 
BECKWITT,  Bound  Brook,  N.  J. 


EXPERIENCED  GARDENER,  flowers,  occa¬ 
sional  driving.  Woman,  good  cook,  house¬ 
keeper,  laundry  for  two  adults,  Permanent; 
$65  and  board.  ADVERTISER  1271,  care 
Rural  New-Yorker. 


STEADY  ALL  around  man  for  small  dairy 
farm;  self  cook,  food  provided.  Lithuanian- 
Polish  preferred;  $25  month.  HENDLER 
FARM,  Hudson,  N.  Y. 


YOUNG  MAN  as  helper  on  poultry  farm, 
Westchester  County.  State  age,  weight, 
height,  references  and  wages  expected.  Inter¬ 
view  required.  ADVERTISER  1254,  care 
Rural  New-Yorker. 


WANTED — Single  American  man,  for  general 
dairy  farming.  Good'  dry  hand  milker;  $35 
monthly.  HAROLD  GANTNIER,  Danbury, 
Connecticut. 


WANTED  SINGLE  young  man  with  some 
garden  experience  on  private  estate  by 
March  1.  Start  $60  per  month.  JOSEPH 
JACHMICH,  King  St.,  Port  Chester,  N.  Y. 


WANTED  ON  large  dairy  farm  in  Orange 
County,  married  or  single  man,  must  be 
first  class  milker  and  knowledge  of  general 
farming.  Be  willing  to  pay  $70  a  month  for 
man  capable.  Willing  to  board  extra  help. 
Good  house,  electric  light,  fuel  and  milk. 
ADVERTISER  1262,  care  Rural  New-Yorker. 


COUPLE  FOR  country  home  of  two  elderly 
people.  Woman  for  housekeeping  and  plain 
cooking.  Man  for  garden  and  outside  work. 
P.  O.  Box  61,  Kitchawan,  N.  Y. 


GENERAL  HOUSEWORKER,  healthy  depen- 
able  woman,  preferably  between  25  and  40 
for  Christian  family;  two  children,  two 
adults.  New  York  suburb.  Must  be  neat 
efficient  worker,  responsible  with  small 
children.  Good  salary,  steady  congenial  job. 
Answer  fully,  giving  experience  and  refer¬ 
ences  including  snapshot,  if  possible.  AD¬ 
VERTISER  1278,  care  Rural  New-Yorker. 


MAN  WANTED  to  take  share  on  dairy  farm; 

180  acres.  MR.  FRANK  LA  PLACA,  Box 
72,  Old  Chatham,  N.  Y. 


RELIABLE,  EXPERIENCED,  single  man  on 
dairy  farm;  no  liquor.  Middleaged  preferred. 
$45  monthly  with  board.  JUSTIN  WESCOTT, 
Lake  Placid,  N.  Y. 


WOMAN  FOR  light  work  on  farm,  good 
home.  Widow,  $10  monthly,  room,  board. 
Child  no  objection.  References.  BIANCA 
ASCIONE,  R.  D.  2,  Toms  River,  N.  J. 


WANTED — Single  man  for  small  dairy  farm; 

$40  month,  board.  ADVERTISER  1258,  care 
Rural  New-Yorker. 


WANTED  —  Middleaged  man;  general  farm 
and  dairy.  Reliable.  $20  to  start.  EZRA 
LEHMAN,  Sharon  Springs,  N.  Y. 


WOMAN  CAPABLE  of  doing  housework  and 
cooking  in  home  of  two  adults  and  one 
child;  also  girl,  preferably  own  daughter  to 
assist  in  household  duties  and  care  of  the 
three  year  old  child.  Own  living  quarters. 
Permanent  employment  in  country  home. 
State  salary  expected  in  first  letter.  AD¬ 
VERTISER  1276,  care  Rural  New-Yorker. 


Dutch  Elm  Quarantine 

Holton  V.  Noyes,  N.  Y.  Com¬ 
missioner  of  Agriculture  has  ex¬ 
tended  the  Dutch  Elm  disease 
quarantine  to  11  more  communities 
in  New  York  State  and  lifted  the 
quarantine  on  Huntington,  Suffolk 
County,  to  take  effect  .-immediately. 
The  new  communities  covered  by  the 
quarantine  are  Bethlehem,  Albany 
County  and  also  has  been  extended 
to  include  the  towns  of  Chenango 
and  Conklin  in  Broome  County; 
Bainbridge  and  Greene  in  Chenango 
County;  Claverack,  Clermont,  Co- 
pake,  Gallatin,  Germantown  and 
Taghkanic  in  Columbia  County. 

The  order  takes  effect  immediately 
and  affects  all  elm  plants  or  parts  in¬ 
cluding;  trees,  leaves,  twigs  and 
branches  containing  any  part  of  the 
bark. 

The  complete  list  of  counties  and 
communities  now  subject  to  the 
quarantine  follows: 

Counties  of  Bronx,  Dutchess,  Kings, 
Nassau,  New  York,  Orange,  Putnam, 
Queens,  Richmond,  Rockland  and 
Westchester;  town  of  Bethlehem  in 
Albany  County;  towns  of  Chenango, 
Colesville,  Conklin,  Fenton,  Kirk¬ 
wood,  Sanford  and  Windsor  in 
Broome  County;  towns  of  Afton, 
Bainbridge,  Coventry  and  Greene  in 
Chenango  County;  towns  of  Ancram, 
Claverack,  Clermont,  Copake,  Galla¬ 
tin,  Germantown,  Livingston  and 
Taghkanic  in  Columbia  County; 
towns  of  Esopus,  Gardiner,  Hurley, 
Lloyd,  Marlboro,  New  Paltz,  Platte- 
kill,  Rosendale,  Saugerties,  Shawan- 
gunk,  Ulster,  and  the  City  of  King¬ 
ston  in  Ulster  County. 


Farm  Help  Wanted 


WANTED — Single  man  with  poultry  knowl¬ 
edge  to  care  for  all  around  farm.  When 
established  will  increase  wages  or  share  in 
profits.  ADVERTISER  1263,  care  Rural  New- 
Yorker. 


WANTED  —  General  houseworker,  male  or 
female;  willing  to  be  taught.  $30,  no  ex¬ 
perience;  $35,  with  experience.  Write  MRS. 
PAUL  ORVIS,  Kelwynne  Rd.,  Scarsdale, 
New  York. 


YOUNG  WOMAN  wanted  for  general  house¬ 
work.  Two  adults  and  two  children.  $30 
per  month  with  private  room  and  bath; 
steady  work.  MRS.  HARRY  L.  OSIAS,  4809 
Avenue  K,  Brooklyn,  N.  Y.  Tel.  Cloverdale 
8-1010. 


MAN — Middleaged,  married,  no  children,  for 
general  farming.  Drive  car,  tractor,  other 
machinery.  Permanent  position.  Farm,  main 
highway  near  New  Brunswick,  N.  J.  Good 
salary,  comfortable  living  quarters.  ADVER¬ 
TISER  1266,  care  Rural  New-Yorker. 


RELIABLE  COUPLE,  preferably  elderly,  to 
perform  all  household  duties  in  permanent 
country  home  of  two  adults  and  one  child. 
Man  also  to  act  as  hapdyman;  own  apart¬ 
ment.  Year  round  employment.  State  full 
particulars  and  salary  expected.  ADVER¬ 
TISER  1275,  care  Rural  New-Yorker. 


RELIABLE  MIDDLEAGED  man  on  small 
farm  in  southern  New  Jersey.  $10  per 
month  and  board;  permanent  place;  good 
home.  No  liquor  allowed.  ADVERTISER 
1273,  care  Rural  New-Yorker. 


COUPLE  —  Jersey  farm  residence,  general 
handy  work;  3  saddle  horses;  prepare  week¬ 
end  meals.  $40  monthly  and  week-end  meals. 
ADVERTISER  1274,  care  Rural  New-Yorker. 


MAN  FOR  general  farm  work,  9  acre  farm 
Age  about  40.  $30  month,  private  room 
shower,  laundry.  Call  or  write.  A  DI 
POORTERE,  15-17  Arch  St.,  Newark,  N.  J 

|  Situations  Wanted 

YOUNG  MARRIED  Vermonter  desires  po¬ 
sition.  farm  or  estate,  experienced;  one 
child.  No  furniture.  State  full  particulars  in 
reply.  HOWARD  McADAM,  Cold  Spring, 
New  York. 


YOUNG  MAN,  capable  of  managing  farm 
or  estate,  agricultural  graduate.  Experi¬ 
enced  all  branches  of  farming,  livestock, 
machinery.  Presently  employed,  desires  job 
with  a  future.  ADVERTISER  1207,  care 
Rural  New-Yorker. 


MARRIED  FARMER,  50,  3  grown  sons, 
school  age,  wants  entire  charge  dairy  am 
mixed  farming.  Eastern  Pennsylvania  pre 
ferred.  Must  be  modern.  Furnish  bond  ti 
responsible  party;  interview.  ALBERT  R 
BROWN,  R.  D.,  Riverton,  N.  J. 

MIDDLEAGED  COUPLE  want  work  as  care 

takers  on  country  estate;  gardening,  ligh 
housework.  BOX  462,  Waterbury,  Conn. 

OPEN  FOR  position  as  working  foreman  oi 

private  estate  or  would  lease  dairy  farm 
equipped,  not  less  than  15  good  milk  cows 
prefer  Connecticut  or  New  Jersey.  ADVER 
TISER  1212,  care  Rural  New-Yorker. 


WORKING  MANAGER,  small  estate  or  farm, 
thoroughly  experienced  in  general  farm¬ 
ing  and  poultry.  A  high  type  competent  and 
reliable  man  who  can  produce  and  make 
a  farm  pay_  is  interested  in  a  worthwhile 
proposition.  State  details.  References.  AD¬ 
VERTISER  1213,  care  Rural  New-Yorker. 

REFINED  WOMAN  wants  work  in  elderly 
home.  Write  P.  O.  BOX  4025,  Bridgeport, 
Connecticut. 


SUPERINTENDENT,  FARMER,  gardener 
with  thorough  practical  and  scientific 
knowledge  of  farming,  gardening,  all  land¬ 
scape  and  construction  work,  qualified  to 
assume  executive  responsibility;  early  train¬ 
ing  in  England,  Scotland.  Am  old  enough 
to  have  the  ability  to  run  all  departments  of 
large  private  estate  economically.  Thorough 
manager  of  all  help,  with  the  ability  and 
personality  to  instruct  for  results.  Excellent 
recommendations  as  to  ability  and  character. 
Scotch,  age  54.  P.  O.  BOX  65,  Orange,  N.  J. 


COUPLE — Man  39,  16  years  mental  institution 
farming,  14  years  administrative  capacity. 
Familiar  all  phases  institution  work;  11 
years  last  position.  Woman  37,  registered 
nurse,  supervisor  large  mental  hospital; 
business  college  graduate;  13  years  present 
position.  Americans,  highest  references.  Con¬ 
sider  any  type  institution,  estate  if  perma¬ 
nent.  ADVERTISER  1209,  care  Rural  New- 
Yorker. 


EXPERT  MANAGER,  diversified  farming; 

capable  making  ~  farm  extremely  lucrative  j 
via  new  outlets ;?fehares.  ADVERTISER  1236, 
care  Rural  New-Yorker. 


BARN  MAN,  young,  good  dry-hand  milker; 

wages  $45-$50,  room  and  board.  BOX  9, 
Woodside,  N.  Y. 


ELDERLY,  TRUSTWORTHY  housekeeper; 

refined  widower’s  home;  nearby.  ADVER¬ 
TISER  1272,  care  Rural  New-Yorker. 


GARDENER-GROWER,  life  experience  in¬ 
side  and  out,  wishes  work.  GIDDINS,  187 
Steamboat  Road,  Great  Neck,  N.  Y. 


STRONG  YOUNG  man,  single,  29,  desires 
opportunity  on  poultry  farm;  Jersey.  525 
Hillside  Ave.,  Palisades  Park,  N.  J. 


WILL  TAKE  a  job  on  a  big  farm.  Work  on 
planting  corn  and  cultivating  team.  No 
milking.  State  wages;  12  years  experience. 
JOSEPH  FRANTISAK,  Care  John  Wright, 
Schodack  Landing.  N.  Y. 


CARETAKER  WISHES  steady  position,  age 
32,  Swedish,  married,  no  children.  Experi¬ 
enced  handyman,  gardener,  drive  and  ani¬ 
mals.  Seven  years  last  position;  good  refer¬ 
ences.  Care  BOX  235,  Brewster,  N.  Y. 


MAN  —  Convalescent,  wants  light  work  for 
room  and  board.  ADVERTISER  1237,  care 
Rural  New-Yorker. 


HOUSEKEEPER  EXPERIENCED,  reliable; 

prefer  motherless  or  full  charge.  Go  any¬ 
where.  Care  BANNER,  Star  Route  Smith- 
ville  Flats,  N.  Y. 


FARM  MECHANIC  wants  job  on  farm.  Ex¬ 
perienced  on  all  types  of  trucks  and  trac¬ 
tors,  including  Diesel  and  all  kinds  of  farm 
implements;  married.  ADVERTISER  1239, 
care  Rural  New-Yorker. 


FARMER,  SINGLE,  desires  position  on  small 
place  or  caretaker’s  job.  Practical  experi¬ 
ence,  all  around  farmer,  field  and  garden 
work;  milk  few  cows,  poultryman.  MEHREN, 
20  North  William  St.,  New  York  City. 


DAIRYMAN,  STRICTLY  temperate,  desires 
position  on  private  estate.  First  class 
buttermaker,  good  dry-hand  milker.  Middle- 
aged,  single;  lifetime  experiences,  excellent 
references.  Please  state  wages.  ADVER¬ 
TISER  1241,  care  Rural  New-Yorker. 


EDITORIAL  ASSISTANT:  Woman  with 

editing,  rewrite  and  publicity  experience; 
well-educated,  widely  traveled,  excellent 
social  background;  desires  position  with 
newspaper  or  magazine.  ADVERTISER 

1242,  care  Rural  New-Yorker. 


FARM  MANAGER  or  herdsman,  life  time 
experience.  $90  per  month  plus  house, 
rent,  fuel  and  milk.  ADVERTISER  1246, 
care  Rural  New-Yorker. 


Fruits  and  Foods 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85e  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 


EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


WILD  RASPBERRY,  orange  blossom  or 
clover  honey,  choicest  quality,  liquefied, 
5  lbs.  $1.10  postpaid  500  miles;  try  some. 
HARRY  MERRILL,  Merrick  Road,  Massa- 
pequa,  New  York. 


HONEY,  SPECIAL:  60  lbs.  extra  good  mixed 
clover  $3.30;  mild  buckwheat  $3.30.  F.  W. 
LESSER,  Fayetteville,  N.  Y. 


CHOICE  CLOVER  honey,  10  lbs.  $1.60;  5 
lbs.  90c;  buckwheat  $1.40  and  80c  postpaid; 
60  clover  $4.80;  buckwheat  $3.90  here  liquid. 
HARRY  T.  GABLE,  Romulus,  N.  Y. 


u rtn*  iviAx  Lfi  syrup  ipz.40  gallon;  $1.15  72 
gallon.  Sugar  cakes  45c  pound.  Maple 
cream,  2-lb.  can  $1.10.  Prepaid  third  zone. 
HUGH  MacLAURY,  Harpersfield,  N.  Y. 

FINE  HONEY,  60  lb.  can  (liquid)  here,  light 
amber  mixed  clover  $3.80;  buckwheat 
$3.90;  clover  $4.80;  Fall  flower  (candied) 
$3.  10  lb.  pail  delivered,  buckwheat  $1.40; 

clover  $1,75,  RAY  WILCOX,  Odessa,  N.  Y. 

BEST  BUCKWHEAT  or  amber  honey  60 
lbs.  $3.25.  NELSON  BROS.  APIARIES 
93rd  St.,  Niagara  Falls,  N.  Y. 


ORANGES  OF  quality,  tree  ripened,  $1  bu 
Mixed,  half  grapefruit  85c.  W.  D 
EDWARDS,  Lake  Como,  Florida. 


FANCY  GRADE  maple  syrup,  $2.25  gallon; 

Grade  A,  $2.  F.  O.  B.  BENJ.  HOXIE, 
Proctorsville,  Vermont. 


WELL  EXPERIENCED  single  young  man 
wants  position  on  farm.  Can  operate  truck, 
tractor,  milking  machine  and  all  farm  ma¬ 
chinery.  Good  reference  furnished.  State 
wages  offered.  WALTER  HANSELMAN, 
Ancramdale,  N.  Y. 


ORANGES,  GRAPEFRUIT,  tree  ripened. 

Standard  box,  oranges  $4;  grapefruit  $3.50; 
mixed  $3.75;  %  box  $2.25;  tangerines  Is  bu. 
$2.  PAUL  W.  SMITH,  Fort  Myers,  Fla. 

COMB  HONEY— L.  HOWDEN,  Fillmore,  N.  Y. 


HIGH  SCHOOL  graduate,  24,  hardworking, 
wishes  to  work  with  reliable,  skilled 
carpenter  or  contractor,  learn  carpentry.  Pay 
secondary.  Had  experience  at  general  repair, 
other  farm  work.  Will  work  at  anything 
when  not  carpentry.  FRANK  MAYNARD, 
Smyrna,  N.  Y. 


LIQUID  HONEY  in  5’s  and  60’s.  2  5’s  postpaid 
$1.50.  A.  J.  NORMAN,  Geneva,  N.  Y. 


LOUVER  HONEY,  fancy,  white,  60  lbs.  $4.50; 

120  lbs.  $8.75.  Choice  white  $4.25;  $8.  Two 
cases  $15.  Complete  list  on  request.  LAVERN 
DEPEW,  Auburn,  N.  Y. 


GARDENER’S  POSITION,  excellent  refer¬ 
ences,  age  37,  capable  grower.  Seven  years 
last  estate.  BOX  385,  East  Moriches,  N.  Y. 


r  ^ — * ' —  m .  *  v  noiivti 

and  graded.  Medium  and  large,  $1  bushel 
at  DeLand.  H.  M.  DAVIS  Rt.  1,  DeLand, 
Florida. 


MAN  34.  college  graduate,  healthy,  some 
knowledge  farming,  especially  poultry; 
offers  services  to  farmer  who  knows  his 
business  but  needs  additional  hand.  No 
routes.  Congenial  home  and  not  wage  im¬ 
portant.  ADVERTISER  1252,  care  Rural 
New-Yorker. 


MILK  SALESMAN  for  creameries  and  pro¬ 
ducers,  also  experienced  in  plant  manage¬ 
ment,  seeking  employment  in  either  capacity 
in  city  or  country.  ADVERTISER  1253,  care 
Rural  New-Yorker. 


POULTRYMAN,  FARM  school  graduate.  Ex¬ 
perienced,  reliable,  best  references;  capa¬ 
ble  of  taking  full  charge.  E.  FUNK,  408 
Tenth  St.,  Brooklyn,  N.  Y. 


COUPLE  WISH  position,  good  cook,  house- 
worker,  gardener,  carpentry,  lawn;  general 
handyman.  Good  home,  reasonable  wages. 
ADVERTISER  1255,  care  Rural  New-Yorker. 


COUPLE  —  Man  good  carpenter,  electrician, 
chauffeur,  farm  operator.  Wife  assist  if 
necessary.  Experienced  workers.  ADVER¬ 
TISER  1256,  care  Rural  New-Yorker. 


MECHANICAL  HANDYMAN,  colored,  trac¬ 
tor,  equipment  repair,  farm  work,  house¬ 
man,  chauffeur.  ROY  BUXTON,  98  West 
Hyatt  Ave.,  Mt.  Kisco,  N.  Y. 


FARMER  —  English-American,  36,  married, 
one  child.  Experienced  with  livestock, 
crops,  all  farm  machinery,  lead,  handle  help. 
Unquestionable  references.  No  tobacco  or 
liquor.  Require  good  living  conditions. 
Permanent,  available,  interview.  ADVER¬ 
TISER  1260,  care  Rural  New-Yorker. 


POSITION  WANTED,  all  around  experienced 
handyman,  as  caretaker,  chauffeur  or  farm 
mechanic;  married,  no  children.  BOX  201, 
Montrose,  N.  Y. 


WANTED — Steady  year  around  job  on  farm; 

painting,  other  outside  work.  Single  man, 
age  28.  HARVEY  J.  CUTTS,  Newport,  N.  H. 


WANTED  BY  high  school  graduate,  position 
as  mother’s  helper  or  care  of  children. 
Reliable,  references.  ADVERTISER  1280, 
care  Rural  New-Yorker. 


AMERICAN  PROTESTANT  woman  as  house¬ 
keeper  in  country;  capable.  CARRIE 
TAYLOR,  R.  D.  1,  Piedmont,  Ohio. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid  and 
comb)  chunk  $1.25.  Postpaid  into  third  zone. 
Hot  biscuits,  Vermont  honey.  FRANK  MAN¬ 
CHESTER,  Middlebury,  Vt. 


AVERY’S  GOLDEN  wild  flower  honey  10 
lbs.  of  this  delicious  honey  $1.50;  5  lbs  $1 
prepaid.  Will  ship  C.  O.  D.  H.  J.  AVERY 
Katonah,  N.  Y.  ’ 


OLD-F ASHIONED  farm  sausage  made  lean 

with  ham  and  loins.  Three  pounds  $1  post¬ 
paid.  CLARENCE  HALSTEAD,  Wellsburg, 
New  York. 


Miscellaneous 


CLAUDE  S.  SMITH,  R.  No.  1,  New  Berlin, 
New  York 


vvrtmm j  ior  aoout  zu  qts. 
milk  daily.  Eastern  New  York,  Connec¬ 
ticut  or  Jersey.  Offers  with  price.  ADVER¬ 
TISER  1206,  care  Rural  New-Yorker. 


WANTED  TO  buy,  mechanical  penny  banks. 

Describe  fully  and  give  price  desired.  B 
MUSCAT,  59  West  12th  St.,  New  York,  N.  Y. 


FOR  SALE,  used  200  gallon,  four  nozzle,  four 
row  Bean  sprayer  with  tree  gun;  four 
horsepower  engine.  M.  B.  BOWERS  &  SON, 
128  Willow  Grove  St.,  Hackettstown,  N.  J. 


LICENSED  MILK  route  for  sale.  Real  in¬ 
come.  ADVERTISER  1245,  care  Rural 
New-Yorker. 


SFRAUT  WELDRON  22  in.  grinder;  hay 
crusher;  two  elevators  and  bager.  Rodney 
Hunt  24  in.  turbine  water  wheel,  shafting 
and  all  new  gears  all  in  first  class  shape;  at 
a  real  bargain.  A.  K.  RICHARDS,  Argyle, 
New  York. 


JAMESWAY  HOT  water  incubator,  2,160  egg 
capacity;  at  a  bargain.  Write  JUST-A- 
MERE  POULTRY  FARM,  Hampton,  N.  Y. 


FOR  SALE,  3,600  egg  Candee  incubator  $40. 

400  egg  Prarie  State  $10.  390  egg  Cyphers 
$15.  240  egg  Cyphers  $10.  2,  250  egg  super¬ 
hatcher  $7  each.  240  egg  Ketter  $6.  ERVIN 
HARRINGTON,  Lyons,  N.  Y. 


GARDENER — Married,  age  33,  desires  position 
on  private  estate.  All  around  experience, 
including  greenhouse.  Excellent  references. 
DR.  B.  J.  BEECK,  25  Cumberland  St.  Hart¬ 
ford,  Conn. 

j  CARETAKER  FULL  charge,  superintendent- 

manager  on  private  place  where  con-  I 
scientious  man  desired;  married,  over  25  years 
'  experience  all  branches,  garden,  crops, 
horses,  cattle,  livestock,  machinery;  sober 
character,  competent,  trustworthy;  excellent 
references,  previous  position  satisfactory  10 
years.  ADVERTISER  1264,  care  Rural  New- 
Yorker. 


Country  Board 


REST  HOME,  modern,  Shenendoah  Valley, 
mountain  view.  Special  care  elderly  people, 
convalescents;  reasonable.  FRANCES  E. 
COURCHEN,  489  N.  Main  St.,  Woodstock, 
Virginia. 


TWO  VACANCIES  in  a  small  convalescent 
home  for  chronic,  bedridden,  convalescent 
or  elderly  patients.  Excellent  food,  good 
care;  from  $25  weekly.  ADVERTISER  1269, 
care  Rural  New-Yorker. 


ESTATE  SUPERINTENDENT  desires  position 
with  long-term  prospects  on  medium-sized 
estate.  Now  doing  horticultural  and  main¬ 
tenance  work  on  large  suburban  property. 
Hard  worker,  just  over  draft  age,  has  small 
family.  Extensive  commercial  experience 
with  fruits,  vegetables,  poultry,  and  live¬ 
stock  available  to  those  who  appreciate  good 
homegrown  produce.  ADVERTISER  1265, 
care  Rural  New-Yorker. 


WANTED — Adoption  home  for  bright,  active 
ten  year  old  girl  of  American  background 
who  wants  to  live  on  farm.  New  York  State 
vicinity  preferred.  Write  MISS  A.  C.  HOOD, 
105  E.  22nd  St„  New  York  City. 


BOARD  AND  care  for  elderly  lady;  all  con¬ 
veniences.  References  exchanged.  MISS 
ANNA  SNOOK,  11  Princeton  Ave.,  Hopewell, 
New  Jersey. 


142 


•Pk  RURAL  NEW-YORKER 


February  22,  1941 


GET 


R.O.P. 


MORE  EGGS 

from 

PENNSYLVANIA 
FARMS 


LOW  PRICES  for 
REAL  PROFIT-MAKERS 


From  PEDIGREE  BRED, 
Progeny-Tested  Bloodlines 


The  breeding  behind  these  chicks  is  based 
on  family  records  —  the  only  dependable 
method  of  transmitting  high  egg  production 
to  the  offspring.  For  example,  2553  Official 
R.O.P.  White  Leghorn  breeding  sires  are  in 
our  1940  matings.  Danis’  records  from  200 
to  316  eggs  per  year;  egg  sizes  from  24  to 
28.8  oz.  New  Hampshire  chicks  from  some 
greatest  value  in  our  12-year-old  0f  the  finest  bloodlines  in  New  England, 
poultry  improvement  program  —  the  Sires’  dams  records  200  to  310  eggs;  flock 
largest  in  the  state  —  all  under  Penna.  averages  up  to  244.5  eggs  per  year;  egg 

Dept,  of  Agriculture  supervision.  weight  26.34  oz. ;  body  weights  to  6.84  lbs. 

Savings  of  3  to  5c  Per  Chick  on  R.  O.  P.  Sired  Stock 


Now  we  can  offer  R.  O.  P.  sired  chicks 
not  only  in  our  big  type  White  Leg¬ 
horns  but  also  in  our  dual-purpose 
breeds:  New  Hampshires,  White  and 

Barred  Rocks.  Rhode  Island  Reds, 

and  White  Wyandottes.  This  is  the 


SEXED  DAY-OLD  PULLETS  AND 
COCKERELS  available  in  White  Leghorns, 
New  Hampshires,  White  and  Barred 
Rocks,  R.  I.  Reds  and  White  Wyandottes. 
Guaranteed  95%  accurate. 

PERFECTED  HYBRIDS  —  Hamp.Rocks, 
famous  sex-linked  egg  cross,  and  Rock- 
Hamps,  fast-growing  broiler  cross. 


LOW  AS 

$7 .50 

per  100 
“AA”  Mat- 
ings(NotSex- 
ed)  from  Big 
Bodied  Heavy 
Producers. 


FREECATALOG:  Tells  all 
about  our  R.O.P.  Sired 
Stock  &  Breeding  Program. 
ALSO  SPECIAL  BREED 
BULLETINS  FREE  .  .  . 
Special  bulletin  on  W.  Leg¬ 
horns,  New  Hampshires, 
P.  Rocks  and  Cross-Breds. 
Mention  breed. 


Pennsylvania  Farms  Hatchery,  Inc.,  Box  R,  Lewistown,  Penna. 


STATE  SUPERVISED-OFFICIAL  BLOOD-TESTED  CHICKS  ( 


Largest 
State 
Supervised 
Hatchery  in 
Pennsylvania 


TT 


,^CHlCK5P|!LL|TS 


StIICKJ 


naV-OLP  AND  /TARTEP 


/EXED 


Sold  on  TIME  PAYMENT  PLAN 

to  314  official  24  ounce  per  dozen  eggs  or  better 
bloodlines.  Wene  Super  1941  mating  will 
represent  20  years’  concentration  of  the  best 
breeding  from  the  premier  official  egg  laying 
contest  bloodlines.  All  BLOODTESTED. 


CAPACITY  OVER  1,800,000  EGGS  AT  A 
SINGLE  SETTING.  No  other  plant  in  the  East 
today  will  duplicate  Wene  chick  production  for 
1941.  More  Official  Record  Sires  mated  to 
HEN  breeders  will  be  used — the  choicest  200 


New  Jersey 

Approved 


THE  EASTS  LARGEST  PRODUCERS  Of 


SSttSaiffaS 


•disiown! 

OHtWW  | 
CAPERS 


Wene  has  East’s  LARGEST 
OUTPUT  of  White  Leghorn 
chicks  from  N.J.  U.  S.  CER¬ 
TIFIED  2-to- 6-year-old  HEN 
BREEDERS.  All  headed  by 

Official  200  to  314 
Egg  R.O.P.  Sires. 


NEW  HAMPSHIRE  REDS; 
BARRED  ROCKS;  WHITE 
ROCKS;  R.  I.  REDS; 
WHITE  WYANDOTTES; 
WHITE  or  BLACK 

giants. 


Wene  WYAN-ROCKS  (U.S. 

Copyr’ed.);  BRAM-ROCKS; 

RED-ROCKS:  ideal  for  broil¬ 
ers,  light  and  heavy  roasters. 

MINORCA- LEG HORNS 
for  top-grade  WHITE  eggs. 

THE  RELIANCE  OF  LEADING  EGG  FARMERS,  BROILER  PLANTS 

Flock  averages  of  200  eggs  and  over,  steady  production  of  24  to  30  ounce  per  dozen  eggs, 
higher  premium  receipts  from  sale  of  Wene  eggs  and  table  fowl  at  leading  Eastern  poultry 
auctions  are  reported  by  WENE  customers  who  make  their  living  entirely  or  partly  from 
poultry,  and  CHOOSE  WENE  CHICKS  exclusively.  Our  catalog  is  filled  with  their 
letters.  Read  this  FREE  CATALOG  before  ordering  chicks  anywhere.  Your  copy  is  ready. 
Write  today.  Postcard  will  do. 

WENE  CHICK  FARMS  Dept.  3015-B,  VINELAND,  N.  J. 


CHICKS 


LOW  BARGAIN  PRICES 

Postpaid,  Live  Arrival  Guaranteed 


St.  Run 

Pullets 

Males 

$15.90 

$2.90 

. .  8.50 

12.90 

6.90 

. .  8.50 

11.90 

8.90 

.  8.90 

1 1.90 

8.90 

.  8.90 

-II.  90 

8.90 

.  8.90 

12.90 

7.90 

.  6.90 

9.90 

5.90 

GRADE  A 
Big  Wh.  Leghot 
R.  I.  Reds  . . , 

Barred  Rocks  . , 

White  Rocks  .  8.90 

White  Wyandottes  .  8.90 

New  Hampshires  .  8.90 

Mixed  Breeds  .  6.90 

(Order  direct  from  this  ad.  for  quick  delivery) 

Hatched  from  big,  U.  S.  Approved  eggs;  excellent  for 
LAYERS  or  MEAT.  Rapid  train  service  all  directions. 

For  complete  information  on  popular  Crossbreeds  and 
higher  grade  purebreeds,  and  LOW  PRICES  Bend 

for  BIG,  FREE  CATALOG  —  tells  all. 

Empire  State  Hatchery,  Dept.  4508-N,  276  Central  Ave.,  Albany,  N.Y. 


BIG  FREE 
CATALOG 
TELLS  ALL 

Post 
card 
Will 
Do 


JUNIATA  LEGHORNS 


Our  27th.  year  of  breeding  for  larger  and  better  LEGHORNS,  we  keep 
from  4,000  to  8,000  birds  on  our  farm.  All  are  of  TOM  BARRON  strain, 
weighing  up  to  6%  lbs.  All  breeders  are  Bloodtested  and  are  from  2  to  6  years  old.  Visitors  always 
welcome.  Write  for  photos  of  our  farm,  they  are  free.  Chick  prices  low  as  $6.50  per  100:  Pullets  $13. 

JUNIATA  POULTRY  FARM  Box  R  RICHFIELD,  PA. 


SIMPLE  LAWN  LARGE  CHICKS 

r\W^  BRED  FOR  SIZE  AND  EGG  PRODUCTION 


HATCHES  EVERY  MONDAY  &  THURSDAY  —  100%  LIVE  DELIVERY  POSTPAID 

LARGE  ENGLISH  - 

WHITE  LEGHORNS  . $12.00 

BARRED  &  WHITE  ROCKS  . 

RED -ROCK  CROSS  . 

R.  I.  REDS  &  WHITE  WYAND.  . 

NEW  HAMPSHIRE  REDS  . 

HEAVY  MIXED  .  7.50 

All  Breeders  Bloodtested.  Pullets  90%  guar.  Terms:  Cash  or  C.O.D.  Write  for  free  Cat. 
MAPLE  LAWN  HATCHERY.  R.  T.  Ehrenzeller,  Box  R,  McAlisterville,  Pa. 


Pullets — 100 

Ckls.— 100 

Non-Sexed — : 

$3.00 

$6.00 

7.00 

7.00 

...  8.50 

7.00 

7.00 

.  .  .  8.50 

7.00 

7.00 

7.00 

8.00 

5.50 

6.00 

Hew  England's  Large  Egg  Strain 


ENGLISH  LEGHORNS 


BIGGEST  DISCOUNT  WE’VE  EVER  OFFERED 

Vigorous,  hardy,  northern  chicks  backed  by  15  generations  of  hen 
breeders.  Insures  highest  livability  in  laying  pens.  Big  savings  NOW 
for  early  orders.  Beautiful  new  catalog.  Write  today. 

PEARSON’S  NES-TO-U,  Route  R,  KEENE,  N.  H. 


Publisher’s  Desk 


As  is  our  custom  we  publish  the 
record  of  our  year’s  work.  This  result 
does  not  take  into  account  many 
adjustments  that  are  brought  about 
merely  by  correspondence  and  do  not 
involve  any  money  consideration. 
Nor  does  it  cover  the  matters  that 
are  uncollectible  and  impossible  to 
adjust.  There  are  many  letters  asking 
for  advice,  which  is  freely  given  when 
possible  or  the  writer  is  put  in  the 
way  of  getting  the  information.  There 
is  sometimes  some  delay  in  getting 
the  correct  information  and  some¬ 
times  we  are  so  swamped  with  mail 
it  cannot  be  answered  as  promptly 
as  we  would  wish.  Recently  we  had 
approximately  200  letters  in  two  days 
about  one  concern  alone.  At  this 
time  of  the  year  it  is  impossible  to 
keep  the  mail  up-to-date  when  such 
an  avalanche  descends  upon  us,  but 
eventually  all  receive  attention. 

This  department  wrote  25,670  let¬ 
ters  during  1940.  The  claims  sent  in 
for  collection  numbered  1,054,  and 
amounted  to  $31,167.60.  We  collected 
820  claims  in  the  amount  of  $22,- 
996.65.  One  claim  amounted  to  $2,800 
and  while  many  were  over  $100  there 
were  a  large  number  of  smaller 
claims,  which  gave  us  as  great  satis¬ 
faction.  The  record  since  1910  is  as 
follows: 

1910 —  400  claims  collected  $9,665.45 


1911— 

539 

CC 

cc 

12,110.63 

1912— 

558 

CC 

cc 

10,026.51 

1913— 

743 

CC 

cc 

10,112,91 

1914— 

800 

<c 

cc 

10,665.50 

1915— 

921 

cc 

cc 

13,021.12 

1916— 

1,192 

cc 

cc 

18.131.54 

1917— 

1,630 

CC 

cc 

23,961.21 

1918 - r 

2,232 

CC 

cc 

37,425.54 

1919— 

2,596 

cc 

cc 

44,684.29 

1920— 

2,493 

cc 

cc 

45,592.74 

1921— 

1,584 

cc 

cc 

45,804.23 

1922— 

1,479 

cc 

cc 

62,549.60 

1923— 

2,246 

cc 

cc 

79,138.91 

1924— 

1.588 

cc 

cc 

52,753.39 

1925— 

1,436 

cc 

cc 

56,323.09 

1926— 

1.613 

cc 

cc 

45,864.59 

1927— 

1,450 

cc 

cc 

52,520.94 

1928— 

1,046 

cc 

cc 

47,159.59 

1929— 

1,459 

cc 

cc 

49,554.01 

1930— 

1,148 

cc 

cc 

41,128.04 

1931— 

1,064 

cc 

cc 

57,065.68 

1932— 

1,240 

cc 

cc 

38,141.49 

1933— 

1,080 

cc 

cc 

39,791.83 

1934— 

1,153 

cc 

cc 

28,985.83 

1935— 

1,184 

cc 

cc 

39,452.15 

1936— 

1,093 

cc 

cc 

21,650.54 

1937— 

1,008 

cc 

cc 

20,714.48 

1938— 

1,098 

cc 

cc 

22,347.45 

1939— 

911 

cc 

cc 

23,568.07 

1940— 

820 

cc 

cc 

22,996.65 

41,037 

cc 

cc 

1,076,908.00 

Reviewing 

the 

year’s 

mail  we  feel 

urged  to  give  another  word  of  warn¬ 
ing — investigate  first  and  sign  later. 
We  are  here  ready,  willing  and  anxi¬ 
ous  to  advise  and  help  and  our 
service  will  cost  you  nothing,  just 
as  the  above  amounts  were  collected 
without  any  charge  to  our  readers. 


Last  Fall  I  sold  one  picking  of 
tomatoes  for  $14  a  ton  to  Vincent 
Murphy  who  was  buying  for  Empire 
State  Pickling  Co.,  of  Phelps,  N.  Y. 
They  were  to  deliver  the  boxes  and 
come  and  get  them.  They  drew  one 
load  of  6,250  pounds  on  October  11 
and  the  ticket  was  marked  $14.  On 
October  12  I  went  and  told  Mr.  Mur¬ 
phy  that  I  had  finished  picking  that 
morning.  He  said  that  Mr.  Wilson, 
the  company  superintendent,  had  just 
called  and  said  that  all  tomatoes 
picked  after  that  day  were  to  be  at 
$10  a  ton.  They  drew  the  rest  of 
my  tomatoes  on  October  15,  12,425 
pounds,  but  the  ticket  was  only 
marked  $10.  Later,  Mr.  Wilson  said 
he  had  changed  his  mind  on  the  price 
and  refused  to  do  anything  about  it. 
There  was  no  written  contract. 

The  company  pulled  this  same  deal 
on  several  farmers  around  here.  Can 
you  collect  this  bill  for  me?  H.  L. 

New  York 

The  Empire  State  Pickling  Co.  re¬ 
fuses  to  make  any  adjustment.  They 
claim  that  they  notified  our  sub¬ 
scriber  they  would  pay  him  $14  a 
ton  for  any  tomatoes  received  on  or 
before  October  12  but  that  for  any 
received  after  that  date  they  did  not 
tfvant  them  at  above  $10  a  ton.  They 
refused  to  discuss  the  agreement  had 
between  our  subscriber  and  the  com¬ 
pany’s  agent,  Mr.  Murphy. 

In  view  of  this  attitude  we  have 
advised  our  subscriber  that  his  only 
alternative  is  to  bring  suit  to  collect 
the  amount  claimed  to  be  due. 


At  times  in  the  past  I  have  had 
occasion  to  request  information  and 
once  more  I  take  advantage  of  being 
a  subscriber  to  the  best  farm  paper 
in  the  country,  to  ask  Publisher’s 
Desk  for  information  on  a  subject 
that  has  been  serious  locally  for  some 
time. 

I  have  been  a  subscriber  to  The 
Rural  New-Yorker  for  a  number  of 
years  and  would  be  at  a  loss  with¬ 
out  it.  I  am  always  interested  in 
any  thing  concerning  fruit,  so  always 
look  first  for  H.  B.  Tukey’s  articles. 
And  for  a  few  moments  of  relaxing 
enjoyment,  the  Rambling  Along  at 
Long  Acres,  by  L.  B.  Reber.  I  never 
mention  how  much  The  Rural  New- 
Yorker  means  to  me  unless  I  have 
a  favor  to  ask,  but  nontheless  my  ap¬ 
preciation  for  the  help  that  it  gives 
me  is  very  deep.  May  the  Rural 
New-Yorker  arid  its  contributors 
live  a  long,  long  life.  F.  r.  e. 

Massachusetts 

This  is  a  friendly,  helpful  lettter 
and  we  want  to  share  it  with  our 
readers,  and  to  say  we  are  ready  at 
all  times  to  do  what  we  can  to  help. 
We  aim  to  make  each  department  of 
actual  service  to  our  readers  and  the 
best  way  to  show  your  appreciation 
of  our  efforts  is  to  come  to  us  when 
you  need  help.  We  were  glad  to  give 
our  friend  the  information  he  wanted. 


I  have  finally  received  a  $40  check 
from  the  railroad  in  payment  for  a 
yearling  bull  killed  by  their  train 
last  August.  This  is  greatly  appre¬ 
ciated  and  I  am  deeply  grateful  to 
you  for  the  part  you  have  played 
in  bringing  payment  to  me  now.  I 
wish  you  success  and  good  cheer  for 
the  New  Year.  a.  f. 

New  York 

The  remittance  for  this  loss  was 
promised  from  time  to  time  but  the 
promise  evidently  was  entangled  in 
the  red  tape  of  the  claim  depart¬ 
ment.  It  takes  considerable  prodding 
to  get  some  of  this  red  tape  un¬ 
wound.  We  are  not  always  as 
successful  as  in  this  case. 


I  have  been  drawing  my  milk  to 
the  A.  G.  Freeman  Dairy  of  Allen¬ 
town,  Pa.,  who  owes  me  for  six 
weeks  and  I  cannot  get  my  money. 
Do  you  know  anything  about  this 
company?  c.  W. 

Pennsylvania 

A.  G.  Freeman,  trading  as  A.  G. 
Freeman  Dairy  of  Allentown,  Pa., 
filed  a  voluntary  petition  in  bank¬ 
ruptcy  on  January  18,  1941,  in  the 
U.  S.  District  Court  in  Philadelphia. 
Assets  are  listed  at  $11,395,  liabilities 
at-  $30,778.  Claims  for  all  unpaid 
accounts  should  be  filed  promptly 
with  the  Referee. 

The  Milk  Control  Commission  in 
Harrisburg  advises  that  $1,750  has 
been  collected  for  Freeman  producers 
on  a  surety  bond  covering  claims  up 
to  May  1,  1940.  This  money  has  al¬ 
ready  been  distributed  to  producers. 
In  addition,  about  $600  relief  money 
has  been  appropriated  for  distribu¬ 
tion  to  these  same  producers.  The 
payment  of  this  amount  will  be  de¬ 
layed  for  some  time  in  order  to  deter¬ 
mine  the  proper  share  for  each  pro¬ 
ducer. 


Please  find  enclosed  clipping  which 
I  think  you  will  be  interested  in.  I 
think  you  have  had  this  man  in  print 
before.  He  sure  has  caused  a  lot 
of  trouble  around  here, ‘and  I  hope 
farmers  will  take  notice  of  other 
milk  gyps.  f.  w.  s. 

New  Jersey 

The  clipping  enclosed  refers  to  the 
Farmers’  Exchange  at  Belle  Meade, 
N.  J.  Elmer  Kleppinger,  head  of  the 
concern,  and  his  secretary,  Mary 
Kathleen  Lawrence,  were  arrested  in 
Philadelphia  and  returned  to  Som¬ 
erset  County  Jail  and  indicted  on  a 
charge  of  forging  an  application  for 
a  bond  under  the  Milk  Control  Act. 
The  application  for  the  bond  was 
made  in  the  Spring  of  1939  as  re¬ 
quired  by  the  Control  Board  as  a 
guarantee  to  farmers  that  they  would 
be  paid  for  the  milk  delivered  to  the 
Exchange  for  sale.  It  is  said  that 
the  names  of  twenty  farmers  were 
allegedly  forged  and  they  would  be 
held  responsible  under  the  bond,  but  it 
was  later  indicated  that  if  Kleppinger 
and  his  secretary  were  convicted  of 
forgery  it  was  unlikely  that  the 
farmers  would  be  held  for  the  debts. 


Subscribers’ Exchange 

Bate  of  advertising  In  this  department  8c  per 
word,  including  name  and  address,  each  Inser¬ 
tion,  payable  In  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  mast  reach  as  Thursday,  10  A.  M. 
9  days  io  advaoce  o!  date  of  issne. 

This  department  Is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  Is  admitted. 


Farms  For  Sale,  to  Rent,  etc. 


ACREAGE  —  Two  to  20  acres,  $25  acre  and 
upward.  Low  monthly  terms.  SAFRANEK, 
Vineland,  N.  J. 


FARM  —  50  acres  wood,  30  acres  clear,  good 
house,  large  barn,  water  at  door;  7  miles 
Saratoga;  good  schools.  Sell,  rent  or  propo¬ 
sition  me.  HENRY  BELLMAN,  Fort  Ethan 
Allen,  Vermont. 


FARMS  WANTED,  small  and  large.  Located 
Northern  New  Jersey;  also  Orange-Rock- 
land  Counties.  Have  buyers.  Send  details. 
STAEHLIN  FARM  AGENCY,  275  Madison 
Ave.,  Paterson,  N.  J. 


WANT  TO  rent,  option  of  buying,  house,  6 
rooms,  good  condition;  hard  roads,  elec¬ 
tricity;  preferably  modern  chicken  houses. 
ADVERTISER  1079,  care  Rural  New-Yorker. 


WARWICK,  N.  Y.,  10  acre  fruit  and  poultry 
farm,  landscaped  grounds,  7  room  house, 
steam  heat,  electricity,  bath;  houses  for 
1,000  poultry;  4  room  bungalow.  Price  $6,500. 
HARRY  VAIL. 


FOR  SALE,  eight  room  house,  electricity, 
barn,  brook,  one  acre;  $3,000.  HARRY 
VAIL,  Warwick,  Orange  Co.,  New  York. 


FOR  SALE  —  108  acres,  buildings,  poultry- 
house,  woods;  hard  surfaced  road.  MRS. 
ARTHUR  KARIKKA,  127  College  Ave., 
Ithaca,  N.  Y. 


FOR  SALE,  39  acres,  Fowlerhouse,  tract, 
Wappingers;  approximately  500  feet  facing 
Albany  Post  Road,  400  feet  Hamburgh  Road. 
STEVENS.  263  Hamilton  Ave.,  New  Brighton, 
Staten  Island,  N.  Y. 


FOR  SALE  or  exchange,  roadstand,  main 
highway.  A  small  farm  considered  on 
Route  20  between  Albany  and  Syracuse, 
New  York,  or  State  of  Maryland.  BOX  34, 
Southwick,  Mass. 


NEW  YORK,  Ulster  County,  attractive  farm 
of  80  acres  with  good  farm  residence,  all 
necessary  buildings  and  machinery  for 
operation.  Tile  silo  and  tie-up  for  15  cows. 
Close  to  store,  creamery,  and  railroad  sta¬ 
tion.  Price  reasonable.  Address,  FAVOR, 
Kyserike,  Ulster  County,  New  York. 


LARGE  HOUSE  in  thorough  _  order  on 
Hudson  River  island  near  village.  No 
improvements  nor  access  by  automobile. 
Plenty  good  land,  deep  water  dock,  fire¬ 
wood.  Ideal  for  fisherman,  nursery,  river- 
man,  camper  or  naturalist.  Picturesque 
surroundings.  Rent  moderate.  Unusual 
opportunity.  BOX  107,  Selkirk,  N.  Y. 


FOR  SALE  —  50  acres,  10  rooms,  improve¬ 
ments,  state  road,  near  Newburgh;  farm 
buildings,  200  apple;  buses;  low  price.  GEO. 
HARRIS,  owner,  196  Broadway,  Newburgh, 
New  York. 


FOR  SALE,  equipped  dairy  farm  200  acres, 
level,  good  road,  good  buildings,  elec¬ 
tricity.  Bradford  County.  Easy  terms.  AD¬ 
VERTISER  1169,  care  Rural  New-Yorker. 


CATSKILLS  —  Desirable  farms,  boarding 
houses,  hotels,  tourist  inns,  gas  stations, 
homes;  free  lists.  C.  WEISSEL,  Leeds,  N.  Y. 


SOUTHERN  ULSTER,  12  acres,  apples, 
berries,  woods,  3  room  furnished  cottage, 
electricity;  $900.  O.  S.  JANSEN,  Wallkill, 
New  York. 


ROUTE  32  —  $3,700  and  a  small  mortgage 
buys  120  acre  farm,  ideal  soil,  fast  stream. 
Colonial  house,  26  stanchion  barn,  silo.  Re¬ 
quires  improvements,  electricity  available. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


WANTED  —  New  York  farm,  100  or  more 
acres;  must  have  water,  lake  or  river; 
good  road.  State  full  particulars  first  letter. 
ADVERTISER  1185,  care  Rural  New-Yorker. 


SAFEST  AND  Best  home,  a  well  equipped 
and  stocked  160  acre  farm.  55  miles  New 
York.  ADVERTISER  1202,  care  Rural  New- 
Yorker. 


SALE  OR  rent,  270  acres,  state  highway  to 
bay,  100  tillable,  100  meadow  pasture,  pro¬ 
ductive;  8  rooms,  14  buildings,  electricity, 
conveniences;  bargain.  WILSON  JONES, 
Lanoka  Harbor,  N.  J. 


FOR  SALE,  poultry  farm,  equipped;  900 
capacity.  Ohio.  ADVERTISER  1204,  care 
Rural  New-Yorker. 


VILLAGE  DAIRY  farm  on  state  highway, 
Amherst,  Mass.  Home  of  Amherst  and 
Mass.  State  Colleges.  28  acres,  all  loamy 
tillage;  12  room  house,  open  porch,  elec¬ 
tricity,  town  water.  Tourists  would  enhance 
income.  48  ft.  barn,  silo  and  storage  sheds. 
$6,000.  Terms.  FEDERAL  LAND  BANK, 
Springfield,  Mass. 


FOR  RENT,  8  room  house  on  farm  near 
Wingdale,  Duchess  County.  Barn,  chicken 
house,  apple  orchard,  60  acres  of  land,  elec¬ 
tricity.  Farm  overlooks  miles  of  beautiful 
valley.  Rent  reasonable  to  desirable  people. 
Write  BOX  187,  Port  Chester,  N.  Y. 


FOR  RENT,  house  on  farm  on  Route  216, 
Duchess  County,  near  Pawling.  Barns, 
electricity.  Ideal  for  raising  cattle  and 
poultry  '  and  truck  gardening.  Large  stream. 
Rent  very  reasonable  to  desirable  party. 
Write  BOX  187,  Port  Chester,  N.  Y. 


“DOC”  BENTON,  Otisville,  Orange  County, 
(near  Middletown,  N.  Y.)  offers:  130  acre 
fine  farm  with  lake,  $7,500;  also  95  acre 
dairy,  poultry,  boarding  farm,  $5,500.  Dandy 
19  acre  farm,  all  buildings  $3,800.  Stores, 
hotels,  camps,  gas  stations. 


REAL  BARGAIN,  commuters  6  room  modern 
country  home,  city  convenience,  5V&  acres, 
barn,  garage,  chicken  houses,  river  front, 
bathing;  Bergen  County,  9  miles  from  George 
Washington  Bridge.  $9,500,  easy  terms.  Ask 
for  picture  and  description.  JOHN  KARL, 
owner,  Union  St.,  Fairlawn,  N.  J.  (Tele¬ 
phone  Lambert  8-0273-R). 


65  ACRE  farm  for  rent,  five  miles  from 
Painted  Post,  Steuben  County.  60  foot 
poultry  house,  brooder  houses,  six  room 
house,  barn.  Possession  March  1.  L.  WARD, 
Odessa,  N.  Y. 


FOR  SALE  near  Fort  Ethan  Allen,  double 
house,  six  rooms  and  bath  each  floor,  slate 
roof,  cement  cellar,  furnace,  electric  lights, 
running  water,  double  garage,  one-half  acre 
land;  $4,000.  MRS.  A.  L.  WORCESTER, 
Essex  Junction,  Vt. 


WANTED  SMALL  farm.  Write  full  particu¬ 
lars.  R.  SEITER,  1216  Hudson  Blv’d. 
Union  City,  N.  J. 


$75  DOWN  buys  small  country  home,  act 
quick.  Many  other  bargains.  83  East  Strand, 
Kingston,  N.  Y. 


FARM  WANTED,  to  rent,  option  to  buy; 

suitable  for  poultry.  Reasonable.  New 
England  preferred.  ADVERTISER  1216,  care 
Rural  New-Yorker. 


WANTED  —  To  buy  about  20  acre  poultry 
farm  in  New  Jersey.  PANASIK,  370 
Bedford  Ave.,  Brooklyn,  N.  Y. 


FOR  SALE  —  Because  of  ill  health,  40  acre 
poultry  farm  and  hatchery  in  one  of  the 
best  farming  sections  of  Central  New  York. 
30,000  incubator  capacity.  Excellent  buildings, 
electricity,  water,  fruit.  ADVERTISER  1219, 
care  Rural  New-Yorker. 


FOR  SALE,  farm  of  150  acres  with  or  with¬ 
out  stock  and  tools.  Beside  trunk  highway 
overlooking  Connecticut  River.  Fine  build¬ 
ings,  electricity,  modern  conveniences,  large 
water  supply;  five  minutes  to  railroad  sta¬ 
tion,  Post  Office  and  church.  A  real  place. 
W.  E.  BOUDETTE,  No.  Charlestown,  N.  H. 


FOR  SALE,  village  farm.  Cape  May  County 
New  Jersey.  Six  acres,  all  cleared,  six 
room  cottage,  electricity,  well  water,  poultry 
house  for  500  birds,  feed  house.  Price  $1,600, 
$1,100  cash,  balance  $10  month.  JOHN  E. 
GRACE,  59  Kensington  Rd.,  Bronxville,  N.  Y. 


FOR  RENT,  old  house  with  acreage,  also 
furnished  bungalows.  45  miles  from  New 
York  City,  in  Westchester  County.  ADVER¬ 
TISER  1223,  care  Rural  New-Yorker. 


FARM  FOR  sale,  63  acres,  10  acres  woods. 

Excellent  truck,  poultry  farm.  Good  house, 
barn;  three  miles  Laurel  Delaware.  AD¬ 
VERTISER  1224,  care  Rural  New-Yorker. 


104  ACRES,  good  level  Yates  County  New 
York  farm.  Lovely  eight  room  house,  land¬ 
scaped,  good  barn,  11  stanchions,  poultry 
house.  Six  acres  woods,  running  water, 
school  bus,  electricity  available;  214  miles 
town.  Federal  mortgage.  Price  $3,500.  AD¬ 
VERTISER  1225,  care  Rural  New-Yorker. 


FOR  RENT,  orchard  about  1,500  trees  15 
years  old,  first  class  condition  including 
power  tractor  and  sprayer  in  first  class 
condition.  Will  also  build  large  roadstand 
on  state  road  for  retail  sales;  10,000  cars 
daily.  Two  miles  from  big  city.  Only  re¬ 
sponsible  party  with  first  class  references 
considered.  ADVERTISER  1226,  care  Rural 
New-Yorker. 


320  ACRES,  operating  dairy  farm,  three 
houses,  all  improvements,  large  barns, 
everything  nice  condition.  Wonderful  loca¬ 
tion,  large  stream  through  property,  orchard, 
level  tractor  land,  very  desirable,  $19,000. 
Smaller  properties.  Terms.  Owner,  SAMUEL 
DEUEL,  Pine  Plains,  N.  Y. 


WESTCHESTER  COUNTY,  house,  good  con¬ 
dition,  six  rooms  and  bath,  improvements. 
Large  plot;  barn.  $3,000.  ADVERTISER 
1230,  care  Rural  New-Yorker. 


FOR  SALE,  250  acre  farm,  small  down 
payment.  ADVERTISER  1231,  care  Rural 
New-Yorker. 


FATHER,  THREE  sons,  want  stocked,  equip¬ 
ped  farm;  share  basis.  JOHN  H.  THOMAS, 
Salem,  N.  Y. 


WANTED  TO  lease  with  option  to  buy,  New 
York  State  farm  with  good  home;  40-120 
acres,  within  100  miles  New  York  City. 
ADVERTISER  1233,  care  Rural  New-Yorker. 


WANTED  FARM,  suitable  for  sanitarium. 
New  York  State;  about  120  acres  with 
large  house  and  outbuildings.  Lease  with 
option  to  buy.  Not  more  than  100  miles 
New  York  City.  ADVERTISER  1234,  care 
Rural  New-Yorker. 


EIGHT  ROOM  brick,  hot  water  heat,  fire¬ 
places,  modern  conveniences,  20  acres, 
barn,  alfalfa,  wood,  good  schools,  fruit, 
fine  views,  lawn,  shrubbery,  shade.  Near 
large  lake;  hard  road.  Priced  to  sell. 
HARVEY  MacDOWELL,  Union  Springs,  N.  Y. 


FARM  WANTED,  approximately  150  acres 
and  suitable  for  a  dairy  of  at  least  20 
cows.  Full  description  desired  as  to  build¬ 
ings,  tillable  land,  electricity,  etc.  ADVER¬ 
TISER  1240,  care  Rural  New-Yorker. 


BIG  INCOME,  stocked  dairy  farm  staggering 
bargain.  Step  right  in  money-maker.  Buy 
direct  from  bank.  340  acres,  2  brooks,  shade 
trees,  hard  road,  convenient  creamery  town, 
sanitary  barn,  60  patented  stanchions,  2 
silos,  4  hay  lofts,  calf  pens,  feed  bins,  milk 
house,  electric  cooler,  horse  barn,  ice  house, 
other  buildings,  homestead,  2  horses,  33 
Ayrshires,  15  yearlings,  bull,  machinery, 
crops,  etc.  Act  quick,  MEOLA  &  MEOLA, 
Middletown,  N.  Y. 


WANTED  —  Small  attractive  farm,  brook, 
trees.  Prefer  Bergen  or  Rockland  County. 
ADVERTISER  1248,  care  Rural  New-Yorker. 


79  ACRE  FARM,  Eastern  Shore  Maryland. 

50  cultivation,  29  timber.  Nine  room  house, 
nine  buildings.  Good  general  farm.  Mild 
Winters.  Write  owner,  particulars.  Sacrificed. 
GEORGE  H.  BUNTING,  Berlin,  Maryland. 


FARM  PRICES  previously  quoted,  still  good 
as  following  is  until  March  15;  180  acres,, 
one  shed  at  $89  an  acre,  the  $10,000  buildings 
priced  separate  on  concrete  road  one  mile 
south  of  Route  25.  PROSSER  Middle  Island, 
New  York. 

PRODUCTIVE  STOCK  and  poultry  farm, 
174  acres,  half  woods,  good  buildings, 
broqk,  improved  road,  electricity,  telephone. 
Price  right.  J.  H.  T.,  Box  13,  Hurley,  N.  Y. 


WANTED  FARM  with  15-25  room  boarding 
house,  with  lake,  about  100  acres  land  on 
U.  S.  highway.  Give  full  particulars  and 
price  in  first  letter.  ADVERTISER  1251, 
care  Rural  New-Yorker. 


DAIRY  FARM  for  sale,  146  acres  in  the 
Hudson  Valley.  32  stanchions,  120  acres 
tillable.  Large  house  and  barns.  One  mile 
from  village;  hard  road.  JANE  E.  VAN 
STEENBERG,  R.  F.  D.  2,  Rhinebeck,  N.  Y. 


BERKSHIRES — New  roads  making  accessible 
scenic  old  country,  15  miles  Tanglewood 
and  other  cultural  recreational  centers  near 
Stockbridge.  Homes  $1,000  up;  land  with 
brooks,  woods,  views;  $15  acre.  BERKSHIRE 
FARM  AGENCY,  East  Chatham,  N.  Y. 


FOR  SALE,  125  acre  dairy  farm,  8  miles 
northeast  New  Castle,  Pa.  Spring  fed 
streams.  Drinking  cups  in  barn.  Frame  house, 
bath,  furnace,  electricity.  Must  settle  estate. 
BOX  11,  Ellwood  City,  Pa. 


DELAWARE  STATE  poultry  and  dairy  farms 
from  $1,000  up;  easy  terms.  STUCHLIK 
AGENCY,  Milton,  Delaware. 


FOR  SALE,  cabin  on  acre,  brook,  electricity. 

Sacrifice  $450.  BOX  224,  R.  1,  Saugerties, 
New  York. 


SEVERAL  FARMS  in  southern  New  Hamp¬ 
shire  for  sale.  List  free.  ROY  N.  TILTON, 
Salem,  N.  H. 


FARM  FOR  sale,  200  acres,  house  and  out¬ 
buildings  and  woodland,  near  Washington 
D.  C.  G.  A.  BRAND,  Ironsides,  Md. 


FARMER,  MARRIED,  wants  farm  with 
equipment.  Shares  or  reasonable  rent. 
Address  J.  KOSCAK,  5  West  111th  St.,  New 
York  City. 


RESPONSIBLE  PARTY  wants  to  buy  or  rent 
about  25  acre  chicken  farm,  good  condition; 
not  over  60  miles  New  York.  Give  full  in¬ 
formation  and  price  in  first  letter.  C. 
KUSSMAUL,  422  Taylor  Ave.,  Bronx,  N.  Y. 


WANTED  TO  buy,  general  and  dairy  farm 
about  200  acres,  stocked  and  equipped.  Pre¬ 
fer  location  on  hard  road,  near  town;  elec¬ 
tricity.  ADVERTISER  1257,  care  Rural  New- 
Yorker.  / 


FOR  SALE,  wooded  lot,  100x150;  35  miles 
to  city.  ADVERTISER  1279,  care  Rural 
New-Yorker. 


FOR  SALE,  county  road  farm,  8  room 
house,  electricity,  etc.  JAMES  W.  VAN 
SICKLEN,  West  Lebanon,  Columbia  County, 
New  York. 


FOR  SALE,  small  farm,  Finger  Lakes  region, 
one  mile  from  Auburn.  Paved  road.  All 
city  conveniences.  Would  trade  for  filling 
station  with  stand  and  cottages.  ADVER¬ 
TISER  1259,  care  Rural  New-Yorker. 


FOR  SALE,  714  acres,  7  room  house,  water, 
gas  and  electricity;  large  barn,  two  green¬ 
houses,  chicken  houses.  114  miles  from  Spring 
Lake  or  Belmar,  N.  J.  railroad  stations.  AD¬ 
VERTISER  1261,  care  Rural  New-Yorker. 


306  .ACRES,  trout  brook,  lake  sites,  sparkling 
spring,  fine  timber,  game,  deer  grounds, 
flagstone  quarries.  Beautiful  cove  and 
scenery.  Ideal  Summer  home  locations.  Very 
low  if  sold  soon.  Owner,  18  E.  Main  St., 
Port  Jervis,  N.  Y. 


WANTED  TO  rent,  one  man  poultry  farm 
in  New  Jersey.  Would  consider  good  coops, 
dwelling  of  minor  importance.  Please  state 
rent.  THEODOR  MORTENSEN,  Box  205, 
Route  2,  Lakewood,  N.  J. 


FOR  RENT,  barn, 
school  7  years. 
TAYLOR,  West  St, 


garage,  5  acres,  a  riding 
Ideal  for  gardener.  M. 
,  Harrison,  N.  Y. 


FOR  SALE,  or  rent,  farm  at  Sanford,  Broome 
County.  Apply  A.  BONADIO,  42-31  Hunter 
St.,  Long  Island  City,  N.  Y. 


MOHAWK  VALLEY  farm,  106  acres,  good 
soil,  no  hills,  near  cities.  ALBERT 
HIBBARD,  Johnstown,  N.  Y. 


100  ACRE  swamp,  black  soil,  easily  drained 
fresh  water  brook;  might  be  for  cran 
berries,  celery  or  truck  farm;  $18,000;  $3,00i 
cash,  balance  4  per  cent  mortgage.  CARI 
HEYSER,  Jr.,  broker.  Port  Jefferson  Station 
Long  Island. 


80  ACRES,  large  farm  house,  modern  con 
veniences,  poultry  houses  for  3,500  layers 
Modern  cottage  with  land.  Two  bungalow 
with  acre  of  land.  Located  Route  6;  45  mile 
from  Boston,  5  miles  from  Providence 
ROBETNA  FARM,  Seekonk,  Mass. 


FOR  SALE,  Bellemeade  Fruit  farm,  good 
location,  soil  and  varieties.  Gardners,  Pa. 


WANTED  —  Clean  house,  little  land,  about 
$75  rent  yearly;  New  York  State,  near 
village,  not  secluded.  Photos  returned.  MELL, 
634  Prospect  Ave.,  Bronx,  New  York  City. 


Help  Wanted 


I  WANT  a  farmer  who  has  been  looking  for 
the  right  set  up  without  success.  A  farmer 
with  years  of  experience.  A  rugged  in¬ 
dividualist  with  matured  judgment,  35  years 
or  over  who  knows  what  to  do  and  how 
to  do  it,  can  coordinate  his  own  efforts  and 
get  the  best  from  his  help.  He  must  be 
meticulously  clean  as  to  his  own  person, 
the  stock,  and  farm.  This  man  is  looking 
for  a  permanent  connection,  a  fine  home, 
a  good  opportunity  but  through  force  of 
circumstances  is  not  satisfied  at  present. 
The  foregoing  also  applies  to  his  wife  who 
will  also  have  to  pass  the  judgment  of  the 
writer.  The  writer  is  almost  completely 
disillusioned  as  to  the  possibilities  of  get¬ 
ting  the  right  man  but  will  try  once  more. 
If  you  are  the  man  and  interested  in  salary, 
house  (rent  free),  a  living  off  the  farm,  all 
of  which  approximates  $150  per  month  write 
ADVERTISER  1221,  care  Rural  New-Yorker. 


WANTED — Experienced  man  or  boy  on  farm 
to  help  feed  chickens  and  do  chores;  must 
be  experienced.  Kind  treatment  and  a  good 
home;  state  wages.  ADVERTISER  1152,  care 
Rural  New-Yorker. 


FAMOUS  RESTAURANT  wants  middleaged 
farmer,  care  for  4  cows  and  raise  garden 
truck  for  restaurant  use.  Also  require  good 
woman,  pastry  cook  and  several  cultured, 
attractive,  smart  girls  for  dining  room 
service.  S.  C.  Wood,  Noank,  Conn. 


FARMER,  GARDENER,  handyman  for  pri¬ 
vate  estate,  40  miles  from  New  York  City. 
Good  home  and  board.  Small  salary.  Write 
stating  experience,  references.  ADVERTISER 
1184,  care  Rural  New-Yorker. 


WANTED — Farm  assistant,  must  understand 
the  use  and  minor  repairs  on  farm  ma¬ 
chinery  and  tractors.  State  wages  expected 
with  room  and  board.  Send  copies  of  refer¬ 
ences.  ROCK  GATE  FARM,  Mount  Kisco, 
New  York. 


WANTED  BY  March,  single  man,  35-40, 
reliable  milker  and  farm  worker.  Under¬ 
stands  care  of  Grade- A  milk,  poultry.  Can 
operate  tractor  and  truck,  all  kinds  of  farm 
work.  Good  wages  and  permanent  employ¬ 
ment  for  the  right  man.  No  liquor;  no 
drifters  need  apply.  ADVERTISER  1205,  care 
Rural  New-Yorker. 


WANTED — Dry  hand  milker,  clean,  industri¬ 
ous;  no  liquor.  Wages  $30  monthly. 
CLARENCE  VARIAN,  Peekskill,  N.  Y. 


anwisfi  KJSi  UGUi,  couple,  native  Holland¬ 
ers,  and  owners  of  an  extra  fine  stocked 
farm  in  New  Jersey,  would  like  to  employ 
an  experienced,  well  recommended  couple 
to  operate  farm  on  shares.  Apply  ADVER¬ 
TISER  1203,  care  Rural  New-Yorker. 


Rochester,  N.  Y.  $5  weekly  each.  ’  MRS. 
JOHN  HARMON,  Church  ville,  N.  Y. 


WANTED  EXPERIENCED  poultry  and  dairy 
HmanpaWARD  E'  SCHWEIGHOFER>  Tyler 


ruujNtx  girl,  between  16  and  20  to  assist 
in  modern  country  home.  Family  of  two. 
per  month.  State  particulars.  ADVER¬ 
TISER  1211,  care  Rural  New-Yorker. 

EXPERIENCED  POULTRYMAN,  married. 

Operate  120  acre  farm  on  shares,  Williams- 
town,  Mass.  Attractive  home,  modern  con¬ 
veniences,  good  buildings.  TALBOT,  North 
St.,  Greenwich,  Conn. 


COUPLE — Cook  and  houseworker,  gardener 

and  handyman,  under  40;  for  small  estate 
near  Danbury,  Conn.  State  ages,  experience 
and  salary  expected.  ADVERTISER  1214, 
care  Rural  New-Yorker. 


WANTED  —  General  handyman,  single.  Ex¬ 

perienced  gardener.  Small  farm,  50  miles 
New  York.  Sober.  Give  references,  wages 
expected.  ADVERTISER  1215,  care  Rural 
New-Yorker. 


r  nnivinK-UAKETAKER,  married,  for  early 
Spring.  New  Jersey  woodland  mountain 
farm;  team,  cows,  poultry.  Thorough  all 
around  farm  experience,  sober,  reliable, 
orderly;  not  over  40  years.  References,  wages. 
ADVERTISER  1217,  care  Rural  New-Yorker. 

WANTED — Man  to  work  on  fruit  farm.  State 

age,  weight,  experience  and  wages.  AD¬ 
VERTISER  1218,  care  Rural  New-Yorker. 

WANTED — Middleaged  white  man  on  dairy 

farm.  $35  and  board  a  month.  NORMAN 
WEBER,  Woodbourne,  Bucks  Co.,  Pa. 


SINGLE  MAN,  good  milker  and  general 
farm  worker.  Sober.  All  year  work  for 
the  right  naan.  Wages  $30  per  month  and 
board.  HENRY  WINDSOR,  Jr.,  Baldwin 
Place,  New  York. 


HOUSEWORKER,  YOUNG  woman,  assist 
with  general  work  and  cooking,  family 
of  two.  Protestant.  Country  home,  all  im¬ 
provements.  $20  per  month.  ADVERTISER 
1210,  care  Rural  New-Yorker. 


wan  1  ED — A  live  young  man  of  good  habits, 
that  is.  faithful  and  trusty,  that  saves 
his  money,  that  is  interested  in  registered 
Holstein-Friesian  cows,  for  general  farm¬ 
ing.  Will  pay  good  wages.  ADVERTISER 
1220,  care  Rural  New-Yorker. 


WANTED — Farmhand,  single,  good  milker 

sober  and  Protestant.  ADVERTISER  1222 
care  Rural  New-Yorker. 


MARRIED  MAN,  childless  preferred,  who 

understands  the  care  and  operation  of  farm 
machinery  and  tractors.  Permanent  em¬ 
ployment.  PEACE  DAIRY  FARM,  Lebanon, 
New  Jersey.' 


YOUNG  GIRL  wanted  for  housework  in 
family  of  three  in  New  York  City.  Good 
home,  $25  salary.  Give  all  particulars.  AD¬ 
VERTISER  1227,  care  Rural  New-Yorker. 


WANTED — Girl  or  woman  for  general  house¬ 
work  and  care  of  two  children.  Sleep  in 
Reply  stating  age,  nationality,  religion 
salary.  ADVERTISER  1228,  care  Rural  New- 
Yorker. 


COUPLE  WANTED,  man  to  manage  and 
develop  sheep,  poultry,  and  dairy  farm. 
Woman  to  cook  and  keep  house.  No  children. 
$60  per  month  and  maintenance.  ADVER¬ 
TISER,  1229,  care  Rural  New-Yorker. 


livyooGivLiDi,  LDiv — ivxctii  aione  on  iarm,  reier- 
ences.  H.  H.  LaVARNWAY,  Camden,  N.  Y. 


WANTED  —  Experienced  man  to  work  on 
new  fruit  farm.  Must  know  apples,  grapes 
and  brambles.  Handy  with  farm  machinery. 
Start  late  March.  Write  stating  qualifica¬ 
tions  and  wages  expected.  BOX  282, 
Skaneateles,  N.  Y. 


good  cook;  permanent.  Understands  chil 
dren.  Own  room,  bath,  good  home,  $51 
month.  MRS.  E.  MARZULLO,  75  Remser 
St.,  Brooklyn,  N.  Y. 


MARRIED  FARMER,  one  who  knows  how 

to  really  team  pair  horses,  drawing  logs 
to  saw  mill  and  doing  general  farm  work- 
no  milking.  Plenty  young  fellows  here  can 
drive  team  but  few  that  have  judgment 
enough  to  really  team  them.  Want  ex¬ 
perienced,  good  worker.  Wages  $20  per  week, 
house,  garden.  A.  N.  PECKHAM,  Kingston, 
Rhode  Island. 


WANTED  —  Carpenter,  woodchopper,  work 
for  home.  ADVERTISER  1232,  care  Rural 
New-Yorker. 


WANTED  —  Girl  for  housework,  four  room 
apartment;  Christian  family.  ADVER¬ 
TISER  1235,  care  Rural  New-Yorker. 


FARMER-GARDENER  with  thorough  knowl¬ 
edge  of  livestock  and  garden.  Two  men 
kept.  Only  sober,  hard  working  man  con¬ 
sidered.  $60  per  month  with  four  room 
apartment,  fuel,  light,  milk,  eggs  and  vege¬ 
tables.  Couple  with  no  children  preferred. 
MRS.  L.  F.  GEISSLER,  Northport,  L.  I.,  N.  Y. 


HOUSEKEEPER — Modern  farm  house,  three 
adults,  pleasant  surroundings.  $30  start;  no 
cooking.  LA  GROTTA  FARM,  New  Preston, 
Connecticut. 


WANTED  —  Clean,  middleaged  woman  for 
housework  on  farm,  $20  a  month,  room 
and  board.  MRS.  JOHN  PENN,  R.  1,  Brad¬ 
ford,  R.  I. 


WANTED  —  Middleaged  man  to  help  with 
chores  on  farm.  SHANTITUCK  FARM, 
Grahamsville,  N.  Y. 


HELP  WANTED,  experienced  dairyman, 
married;  good  references.  ADVERTISER 
1238,  care  Rural  New-Yorker. 


COUPLE  FOR  country,  wife  general  house- 
worker.  Man  must  be  careful  automobile 
driver.  Good  home,  wages  $50  per  month. 
Write,  PORTER,  Box  151,  Bernardsville,  N.  J. 


Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  141 , 


BUGLE 

CALL 


y.vy'-  ' 


“IT’S  a  new  day!”  That’s  the  bugle  call.  “Be 
prepared!”  is  its  new  meaning.  These  times  make 
us  all  think  to  the  safety  and  security  of  the  nation 
...  to  the  safety  and  security  of  our  own  firesides. 

A  farmer’s  fireside  always  depends  first  on  his 
farm  and  his  way  of  farming.  To  him  the  new  warn¬ 
ing  says  this  is  the  time  to  be  sure  his  farming  set-up 
is  as  nearly  shock-proof  as  he  can  make  it  .  .  . 
“safe”  farming  is  the  call. 

Safe  farming  means  one  thing  to  one  man  and 
something  entirely  different  to  the  next.  One  takes 
particular  care  of  his  pastures,  another  adds  on  to 
his  poultry  house.  One  sets  up  a  roadside  stand  .  .  . 
another  buys  and  works  a  few  extra  acres.  The 
Northeast  offers  many  ways  of  safe  farming  .  .  . 
but  they  all  add  up  to  the  same  thing:  greater 
security  for  the  farm  home  and  the  family  in  it. 

Safe  financing  goes  with  safe  farming  .  .  .  and 
that  means  the  kind  of  financing  that  can’t  suddenly 
wipe  out  all  the  progress  a  man  has  made.  For  most 
farmers  in  the  Northeast,  the  best  financing  is  a 
long-term  non-callable  Land  Bank  mortgage,  with 
regular  payments  that  are  not  too  large.  This  is  the 
time  for  a  man  who  is  out  of  debt  to  get’  a  little 


further  out  .  .  .  for  the  man  who  is  still  paying  for 
his  place  to  arrange  his  debts  so  they  will  offer  the 
least  risk  in  the  uncertain  future. 

Most  farmers  naturally  prefer  safe  farming  and 
safe  financing.  That’s  because  every  farm  is  a  home 
as  well  as  a  business.  Come  what  may  .  .  .  even  if 
the  bugle  cries  out  still  sharper  alarms  .  .  .  North¬ 
eastern  farmers  have  natural  advantages  that  help 
to  give  them  safety  and  security.  The  Northeast  is  a 
good  place  to  farm  and  a  good  place  to  live. 

THE  FEDERAL  LAND  BANK 
Springfield,  Massachusetts 


FACTS  ON  “SAFE”  FINANCING 
Let  us  send  you  the  interesting  booklet, 
“Farm  Mortgage  Loans.”  It  gives  the  facts 
on  “safe”  financing  for  farmers  of  New 
England,  New  York,  and  New  Jersey,  and 
tells  how  the  loans  may  be  obtained  through 
the  local  Association  of  the  Land  Bank 
system  in  your  county.  Ask,  too,  for  the 
illustrated  booklet,  “A  Good  Place  to  Farm” 
—  facts  you  should  know  about  your  own 
Northeast.  Both  are  free  for  the  asking. 


'UlsOs 


ufl/tris 


* 


■ 


- 


'  •••••  - 


-■•••  - 


Rn 


46 


The  RURAL.  NEW-YORKER 


March  8.  1941 


Eastern  Fruit  Growers 
Tackle  Their  Problems 


By  H.  B.  Tukey 


in  protective  efficiency; 
micronized  sulfur  has 
the  finest  particle  size 
of  any  of  the  dry  wet- 
able  sulfurs  and  may 
therefore  be  expected 


DOES  not  arrive  with  any 
flood  of  soap  box  oratory  nor 
with  any  shouting  or  fanfare 
of  trumpets  but  it  arrives 
just  the  same.  Somehow,  some¬ 
where,  at  the  annual  meetings 
of  the  various  horticultural  groups  all  over 
the  country,  whether  it  be  the  50th  Anni¬ 
versary  Meeting  of  the  Connecticut  Pomo- 
logical  Society,  the  Michigan  meeting,  the 
Indiana  meeting,  or  just  where,  makes  no 
difference — certain  ideas  gradually  take  form 
as  the  expression  of  general  opinion  and  serve 
as  sign  posts  to  indicate  the  way  the  fruit 
industry  is  heading.  And  in  this,  the  two 
January  meetings  of  the  New  York  State 
Horticultural  Society  in  its  new  home  at  the 
Civics  Exhibit  Building  in  Rochester  and  its 
improvised  but  adequate  accommodations  at 
Kingston  were  again  no  exceptions. 

Insect  and  disease  problems  once  again  de¬ 
manded  full  attention.  Where  lime-sulfur 
alone  was  used  a  few  years  ago  for  the  dor¬ 
mant  spray  for  fruit  trees,  the  shift  is  now, 
it  was  said,  towards  the  use  of  nitro  com¬ 
pounds  in  oil,  or  more  recently  their  use 
as  powders,  leaving  the  grower  to  decide 
whether  the  particular  pest  demands  their 
use  in  oil  or  in  water.  The  general  idea  seems 
to  be  to  get  rid  of  as  many  “bugs”  as  possible 
before  they  get  started. 

One  of  the  recent  discoveries  with  oil  sprays 
is  that  it  is  not  just  the  concentration  used 
or  the  kind  of  oil  alone  that  measures  control, 
but  the  amount  of  oil  actually  deposited  by 
a  spray.  Emulsifiers  play  an  important  part 
in  this  deposit,  it  was  said.  For  example  it 
is  possible  to  secure  a  heavier  deposit  of  oil 
with  a  2  per  cent  oil  plus  skimmilk  powder 
than  with  a  6  per  cent  oil  plus  goulac.  Re¬ 
ports  of  good  control  by  the  use  of  extra 
heavy  spray  applications  may  be  due  to  the 
fact  that  more  oil  is  actually  deposited.  Also, 
a  double  spray  may  be  more  effective  against 
a  given  pest  or  may  be  more  injurious  to  a 
tree  because  of  the  greater  amount  of  oil  de¬ 
posited.  Tank  oil  mixtures  on  the  farm  have 
been  highly  successful. 

As  for  arsenicals,  the  new  tolerances,  which 
are  nearly  double  the  old  ones,  point  towards 
the  abandonment  of  zinc  and  calcium  arseni¬ 
cals  in  favor  of  the  old  lead  arsenate  for  the 
entire  spray  program.  Codling  moth  and 
apple  maggot  still  continue  to  be  the  most 
serious  insect  pests,  against  which  proper 
timing  and  careful  technique  of  spraying 
aimed  at  thorough  coverage,  are  most  im¬ 
portant.  Elimination  of  neglected  and  un¬ 
sprayed  trees  was  held  a  constructive  step 
that  should  be  undertaken  by  fruit  growers 
as  a  group.  Opening  of  the  trees  by  proper 
pruning,  the  use  of  semi-dwarf  trees,  and 
general  attention  to  sanitary  measures  were 
all  suggested  as  aids  in  the  control  of  these 
pests. 

Then  in  rapid  succession  came  the  sugges¬ 
tions,  magnetic  sulfur  paste  is  outstanding  in 
its  “sticking”  ability  and  equals  lime  sulfur 


View  of  part  of  the  machinery  exhibit  at  the 
Rochester  meeting  of  the  New  York  State  Horti¬ 
cultural  Society. 


Young  Folks  Take  an  Active  Part  in  the  Meeting  of  the  New  York  State  Horticultural  Society. 
Above:  The  4 -H  does  its  share  in  popularizing  apples  and  apple  products.  Below:  The  Future 
Farmers  of  America  demonstrate  approved  packing  operations. 


to  be  most  efficient;  actual  desposits  of  sulfur 
from  fine-particle  forms  may  not  be  as  great 
as  from  larger-particle  forms  but  the  former 
may  adhere  much  better  and  may  therefore 
give  much  the  better  control;  dusting  when 
dew  is  on  the  leaves  gives  remarkable  increase 
in  effectiveness  of  dust  materials;  orchard 
sanitation  measures  are  always  sound;  elgetol 
at  the  rate  of  one-half  per  cent  and  ammonium 
sulfate  100  pounds  to  100  gallons  sprayed  on 
the  leaves  on  the  ground  during  the  dormant 
season  have  helped  to  reduce  scab  infection 
in  isolated  orchards  but  not  where  the  influx 
of  infection  from  adjacent  orchards  is  likely; 
the  X-disease  of  peaches  is  spreading  and 
growers  must  get  busy  if  it  is  not  to  cause 
serious  trouble;  diseased  peach  and  choke 
cherry  trees  should  be  removed.  For  the  choke 
cherry,  which  suckers  badly,  the  best  method 
of  eradication  is  by  the  use  of  a  spray  of  75 
pounds  of  sodium  chlorate  per  100  gallons 
applied  as  a  Summer  spray  on  the  leaves. 

And  if  all  of  this  seems  complicated,  it 
seemed  not  to  bother  fruit  growers.  They 
called  for  books  that  illustrated  insect  and 
disease  troubles,  they  asked  for  technical  de¬ 
tails,  they  looked  at  complicated  charts  and 
graphs,  and  they  listened  to  some  “high-brow” 
discussions,  but  they  never  called  for  over¬ 
simplification  and  they  never  called  “enough.” 

The  trend  towards  diversification  was  evi¬ 
dent,  and  if  one  uses  the  word  in  its  broad 
sense  as  someone  said,  “Just  to  use  one’s 
brains  is  often  a  form  of  diversification!”  and 
“A  full  utilization  of  marketing  opportunities 
is  a  form  of  diversification,”  then  the  bulk  of 
the  program  centered  around  diversification. 
First  of  all  came  the  suggestions  of  crops  and 
of  varieties.  The  one-crop  farmer,  it  was 
pointed  out,  suffered  most  in  the  depression. 
Opportunities  still  exist  with  dairy  cattle, 
with  beef  cattle,  with  poultry  and  with  vege¬ 
tables;  yet  one  need  not  step  out  of  the  fruit 
industry  to  diversify.  Still  diversification  does 
not  mean  a  dab  of  this  and  a  dab  of  that,  on 
the  contrary  it  means  that  the  grower  must 
be  a  specialist  in  every  crop  in  which  he 
diversifies.  If  he  chooses  poultry  to  supple¬ 
ment  fruit,  he  must  be  a  poultry  specialist 
as  well  as  a  fruit  specialist. 


Diversification  favors  easy  adjustment  to 
trends  by  permitting  gradual  expansion  in 
one  line  and  drawing  in  on  another.  Crops 
should  be  judged  from  both  the  long-range 
view  and  the  short  or  spot  view.  Some  crops, 
as  apples  and  cherries,  are  long-range  crops, 
whereas  tomatoes,  cauliflower,  and  corn  are 
short-range  crops.  They  supplement  each 
other.  Cherries  and  peaches  are  both  promising 
long-range  crops,  and  the  pear  offers  possi¬ 
bilities.  Sweet  cherries  have  seldom  failed 
to  return  at  least  cost  of  production.  The 
English  Morello  cherry  is  of  new  value  be¬ 
cause  of  juice  possibilities.  The  Montmorency 
cherry  has  doubled  in  production  in  recent 
years,  yet  the  consumer  has  absorbed  the 
increase.  Production  is  only  one  pound  per 
person  but  is  likely  to  increase.  A  national 
organization  of  cherry  growers  is  needed  to 
anticipate  cherry  marketing  problems;  and 
since  no  government  aid  is  in  sight  for  cherry 
growers,  they,  more  than  apple  growers, 
must  act  to  “do  it  ourselves.” 

Possibilities  were  mentioned  with  melons, 
late  tomatoes,  strawberries,  dewberries,  red 
raspberries,  even  white  mice,  rabbits,  and 
guinea  pigs.  Last  year  in  the  Hudson  River 
Valley,  tomatoes,  it  was  said,  brought  more 
than  grapes.  Strawberries  were  reported  to 
have  saved  (Continued  on  Page  153) 


View  of  part  of  the  spray  equipment  at  the 
Rochester  meeting  of  the  New  York,  Horticultural 

Society. 


The  RURAL  NEW-YORKER 


147 


Paradox  at  Albany 

That  which  is  “seemingly  absurd  or  con¬ 
tradictory  to  the  received  belief  or  to  what 
would  naturally  be  believed  but  perhaps  is 
really  true”  is  a  paradox  according  to  the 
dictionary.  “Paradox”  seems  to  be  just  about 
the  best  one  word  description  of  the  executive- 
legislative  affairs  in  Albany. 

It  is  not  necessary  to  be  an  alarmist  to  think 
that  perhaps  the  trends  at  Albany  are  more 
portentous  and  far  more  serious  to  home  and 
farm  owners  than  appears  on  the  surface.  In 
the  background  of  the  past  two  years  and  in 
what  very  definitely  is  not  being  done  as 
well  as  in  what  is  being  done,  we  see  a  greatly 
ballyhooed  “economy”  of  undoubted  benefit 
to  some  interests  but  evidently  just  simply 
“passing  the  buck”  to  others. 

There  is  something  strange  about  the  great 
influence  and  prestige  of  these  “taxpayer 
groups”  which  have  become  so  much  a  part 
of  the  legislative  picture  from  the 
1939  session  to  now.  They  have 
been  playing  a  leading  part  of  the 
Albany  news  publicity  starting 
even  before  the  session  opened. 

They  object  to  this  and  demand 
that,  harass  the  leaders  and  con¬ 
sult  and  confer  and  agree  with 
them.  All  this  according  to  the 
grist  of  news  from  day  to  day. 

The  automobile  associations  and 
clubs,  the  automobile  trade  organi¬ 
zations,  the  New  York  State 
Grange  and  other  important  and 
reputable  groups  with  member¬ 
ships  totaling  hundreds  of  thou¬ 
sands  and  representing  the  senti¬ 
ment  of  millions  of  taxpayers  and 
vbters  have  been  crusading  and 
pleading  for  years  for  the  use  of 
a  decent  and  fair  share  of  the 
highway  monies  for  highway 
purposes.  The  “powers  that  be” 
have  never  taken  them  to  their 
hearts  although  they  represented 
ten  times  as  many  taxpayers  as 
could  possibly  be  represented  in 
the  “income  tax”  group.  These 
reputable  organizations  pleading 
for  fair-play  have  been  getting  a 
“kick  in  the  pants”  from  the 
“Lords  of  the  Larder”  on  Capitol 
Hill  for  years.  Now,  it  is  the 
taxpayer,  the  taxpayer  groups, 
the  taxpayers’  representatives,  the 
taxpayers  of  the  state  and  the 
taxpayer  organizations  that  are  in 
the  daily  grist  of  news  and  are 
such  an  important  part  of  the 
publicity  stage  setting  in  Albany. 

As  a  matter  of  common  sense, 
how  did  these  mysterious  tax¬ 
payer  groups  work  out  the  natural 
controversies  and  conflicts  as  to 
shifting  the  tax  burden  this  way 
and  that  without  the  rest  of  us 
having  at  least  heard  a  little  some¬ 
thing  about  it?  Who  are  these  in¬ 
fluential  “taxpayers”  who  have  apparently 
been  roosting  on  the  Capitol  steps  two  years 
now?  Who  pays  their  salaries  and  expenses 
and  why? 

The  people  of  this  State  pay  a  lot  of  taxes, 
direct  and  indirect,  into  federal,  state  and 
local  exchequers.  Here  is  roughly  how  it  has 
been  alloted.  Forty-six  per  cent  of  the  taxes 
goes  to  the  Federal  government,  47  per  cent 
is  expended  by  local  governments  and  the 
government  of  the  State  Proper  is  operated 
and  maintained  on  7  per  cent  of  the  taxes 
paid  by  the  people  of  the  State.  Some  of  the 
federal  taxes  have  come  back  to  localities,  too. 
For  instance,  W.P.A.  and  other  agencies  have 
poured  hundreds  of  millions  back  into  the 
localities.  The  criticisms  of  efficiency  in  these 
matters  is  a  side  issue.  The  localities  prayed 
for,  sought  and  fought  for  and  received  this 
aid.  So  local  government  has  used  well  over 
half  of  all  taxes  with  the  State  running  on 
about  the  7  per  cent. 

The  Citizens  Bureau  of  Governmental  Re¬ 
search  used  the  State  Comptroller’s  office  com- 
ple*  a  1937  figures  in  their  finding  that  the  cost 
of  meal  and  State  government  in  this  State 
is  almost  double  the  per  capita  aver¬ 
age  cost  in  the  other  47  states  of  the 
Union.  The  total  current  cost  was  over  V/2 
billion  dollars,  of  which  the  State  government 


costs  were  under  $200,000,000,  or  less  than 
cne-seventh  of  the  total.  There  may  be  room 
for  improvement  in  many  ways  but,  as  it  is, 
we  have  the  most  complete  and  extensive 
State  government  service,  excepting  only  our 
second  and  third  rate  position  in  state  high¬ 
way  matters,  of  any  state  and  it  is  maintained 
at  a  very  low  ratio  of  cost  to  both  property 
valuation  and  income  and  even  at  a  lower 
per  capita  cost  than  the  state  governments 
of  many  other  states. 

It  is,  therefore,  not  a  matter  of  opinion  but 
a  self-evident  fact  that  the  State  itself  oper¬ 
ates  with  reasonable  efficiency  while  the  great 
burden  of  expenditures  making  double  the 
per  capita  cost  of  other  states  are  local  govern¬ 
ment  expenditures. 

In  view  of  the  facts,  has  “highway  robbery” 
ever  been  or  is  it  now  sound  economy  from 
any  angle?  Years  ago,  New  York  State 
started  developing  a  comprehensive,  practical 
highway  program  which  if  followed  through 


on  the  original  lines,  would  have  given  us  ,he 
best  and  most  complete  highway  system  in 
the  world — not  only  on  the  main  lines  of 
travel  but  everywhere  throughout  the  whole 
State  we  would  have  roads  adequate  to  the 
communities  served.  Direct  levy  against  farms 
for  highway  taxes  would  have  been  reduced 
from  the  present  day  heavy  costs  to  nominal 
amounts  or  wiped  out  altogether. 

Political  expediency  has  sabotaged  the 
highways,  taken  hundreds  of  millions  from 
the  motor  vehicle  owners  and  used  it  for  a 
diversity  of  purposes  not  even  remotely  re¬ 
lated  to  highways,  and  has  kept  the  farms  and 
other  property  of  the  rural  towns  under  an 
extra  property  tax  load  to  pay  the  bills  that 
they  and  the  general  motoring  pubile  had 
already  paid  several  times  over.  Albany  can 
collect  124  millions  in  license  fees  and  gas 
taxes,  spend  49  millions  directly  and  through 
the  counties  on  highways  and  toss  75  millions 
of  highways  monies  into  the  general  fund  for 
this,  that  and  every  other  state  aid  or  other 
purposes.  Albany  has  been  getting  away  with 
this  in  a  big'  way  eight  or  nine  years  now. 

The  constitutions  of  the  States  of  California, 
Colorado,  Kansas,  North  Dakota,  Minnesota, 
Missouri,  Michigan  and  New  Hampshire  ab¬ 
solutely  prohibit  the  diversion  of  a  dollar  of 
highway  revenues.  Montana,  Wyoming,  Okla¬ 


homa,  Mississippi,  Virginia,  West  Virginia, 
Connecticut  and  Maine  have  no  diversion.  One 
hundred  and  twenty-four  millions  in  license 
fees  and  gas  taxes  puts  124  million  dollars 
into  the  highways  of  those  states.  In  this 
State,  124  millions  means  49  millions  for  high¬ 
ways  and  75  millions  for  this  and  that  and 
the  other  thing.  No  other  state  has  “highway 
robbery”  on  anything  like  the  scale  of 
New  York. 

About  14  years  ago,  I  had  an  interesting 
talk  with  the  late  Col.  Frederick  Stuart 
Greene,  head  of  the  State  Department  of 
Public  Works.  Highway  plans  and  ideas,  if 
they  could  have  followed  their  logical  course 
without  fiscal  sabotage,  would  have  given  us 
a  greatly  extended  state  system  and,  with 
practical  consolidations  in  town-county  de¬ 
partments  to  reduce  machinery  and  super¬ 
visory  overhead,  would  have  given  us  a  com¬ 
plete  and  splendid  secondary  road  system 
largely  from  state  funds  and  without  the 
terrific  load  of  highway  taxes 
which  has  been  and  is  being  levied 
against  the  real  estate  of  our  rural 
towns  and  counties  now. 

Political  expediency  and 
“buck-passing,”  and  not  economy, 
are  behind  this  “highway  rob¬ 
bery.” .  If  California,  Michigan, 
Virginia  and  other  states  can  run 
their  fiscal  affairs  without  conver¬ 
sion  of  highway  revenues  to  other 
purposes,  then  the  gentlemen  at 
Albany  can  do  it.  The  subterfuge 
of  “robbing  Peter  to  pay  Paul” 
is  not  and  never  will  be  economy. 

There  can  be  no  contradiction 
of  the  self-evident  fact  that  the 
diversion  of  highway  revenues  to 
other  purposes  is  specifically  and 
grossly  discrimination  against  the 
rural  areas  in  that  it  does  force 
farmers  and  other  rural  taxpayers 
to  pay  tens  of  millions  more  in 
highway  taxes  than  they  should 
or  would  have  to  pay  if  this  high¬ 
way  money  was  devoted  to  high¬ 
way  purposes  under  a  fair  and 
equitable  system  such  as  was 
contemplated  14  to  15  years  ago 
and  before  Albany  started  its 
systematic  sabotage  of  highways. 
Is  there  any  reason  why  your 
Assemblyman  and  Senator  should 
continue  to  condone  and  support 
“highway  robbery”? 

We  have  today  a  situation 
which  Governor  Martin  Glynn 
foresaw  27  years  ago.  I  was 
travelling  around  many  towns  and 
counties,  knew  many  public 
officials  and  learned  a  great  deal 
about  the  difficulties  they  were 
having  in  trying  to  support  the 
kind  of  schools  and  highways  that 
they  wanted  and  that  the  general 
public  was  coming  to  expect. 
State  aid  was  in  its  swaddling- 
clothes,  then.  I  wrote  an  article 
analyzing  the  situation  as  I  saw  it  and  advo¬ 
cating  that  the  State  and  local  community 
carry  equal  costs  of  the  burden  of  schools  and 
highways  in  order  that  the  whole  State  have 
fairly  uniform  schools  and  roads  without  bank¬ 
rupting  the  poorer  areas.  It  happened  to  come 
to  the  attention  of  Governor  Glynn  and  he 
honored  me  with  appointment  as  a  State  dele¬ 
gate  to  the  National  Tax  Conference  held  that 
year,  1914,  in  Denver.  In  talking  about  State 
aid,  he  told  me  that  he  believed  that  the  time 
would  come  when  the  distribution  and  admin¬ 
istration  of  State  aid  would  be  a  much  greater 
problem  than  the  administration  of  the  State 
government  itself.  We  have  that  situation  now. 
More  than  half  the  State  budget  has  been  made 
up  of  funds  turned  back  to  the  localities  for 
years  now. 

State  aid  is  right  in  principle.  Its  vital  fea¬ 
ture  lies  in  equalizing  the  burden  of  property 
taxation,  so  far  as  possible,  between  the  richer 
and  poorer  communities.  Unquestionably,  there 
have  been  some  mistaken  policies  in  the  allot¬ 
ment  of  State  aid  by  many  local  governments 
using  it  wastefully  and  extravagantly.  It  is  a 
complex  and  involved  matter  and  any  econo¬ 
mist  or  politician  offering  a  cure-all  to  remedy 
all  the  ills  and  straighten  it  out  overnight  is 
just  a  quack.  The  painful  part  of  the  present 
situation  is  (Continued  on  Page  176) 


Photo  —  Genevieve  E.  Smith,  Holland,  N.  Y. 
Falls  at  Colden,  in  Erie  County,  New  York. 


! 


148 


The  RURAL  NEW-YORKER 


March  8,  1941 


Tobacco  in  Fact  and  Fancy 


“T’was  nature’s  idea.  Physicke’s  rare  perfection. 
Cold  rhumes  expeller,  and  the  wits  direction. 

Oh  had  the  Gods  known  of  thy  immortal  smack 
The  heavens  ere  now  had  been  colored  black.” 

Even  since  Columbus  discovered  that  “be¬ 
witching  vegetable”  it  has  been  the  theme 
of  bard  and  minstrel.  It  has  fired  man’s 
imagination  and  in  every  land  and  language 
there  are  legends  and  stories  of  the  “sovereign 
herb.”  The  Moslems  tell  us  that  one  cold 
morning  the  prophet  Mohammed  came  upon 
a  viper  stiff  with  cold.  He  took  up  the  serpent 
and  warmed  it  in  his  bosom  and  in  return 
the  viper  bit  him  on  the  hand.  The  prophet 
sucked  out  the  poison,  spat  it  out  and  lo!  in 
that  place  there  sprang  up  a  new  plant  in 
which  the  venom  of  the  serpent  is  mingled 
with  the  mercy  of  the  prophet.  Men  call  that 
plant  tobacco. 

We  are  usually  told  that  we  got  our  tobacco 
from  the  North  American  Indians,  but 
strictly  speaking  this  is  not  true.  Tobacco  is 
the  plant  Nicotiana  Tobacum  and 
this  plant  was  unknown  north  of 
Mexico  until  introduced  by  Euro¬ 
peans.  To  be  sure,  the  Indians 
cultivated  and  used  for  smoking 
nine  different  species  of  the 
genus  Nicotiana  but  tobacco  was 
not  one  of  them.  The  most  com¬ 
mon  species  used  was  rustica  and 
this  was  grown  from  the  St. 

Lawrence  River  southward  to 
Mexico.  When  used  for  smoking, 
it  had  a  very  harsh  bitter  flavor 
and  was  usually  used  mixed  with 
sumac  leaves,  willow  bark,  or 
bark  of  the  dogwood  as  a  dilutant, 
each  tribe  having  their  own 
formula  which  was  guarded  very 
carefully.  In  some .  tribes  the 
medicine  men  prepared  a  special 
mixture  of  their  own  by  adding 
leaves  or  seeds  of  the  Jimson  weed 
or  other  powerful  narcotic.  With 
this  they  were  able  to  smoke 
themselves  into  a  state  of  intoxi¬ 
cation  in  order  to  commune  with 
the  spirit  world.  The  Indian  did  not  smoke 


that  he  must  at  least  be  in  league  with  the 
Evil  One,  they  reported  the  matter  to  the 
Spanish  Inquisition.  So  important  did  this 
report  seem,  that  the  head  of  the  Inquisition 
himself  went  to  investigate.  Perhaps  he  too 
tried  a  pipe  for  he  reported  that  this  smoking 
was  all  right  and  there  was  nothing  diabolical 
about  it.  So  the  present  custom  of  endorse¬ 
ment  of  a  brand  of  tobacco  by  prominent  men 
goes  back  to  Padre  Torquimanda,  head  of  the 
Spanish  Inquisition  almost  450  years  ago.  In 
the  little  Spanish  village  of  Ayamonte  there 
stands  a  monument  to  Rodigo  de  Jarez,  the 
first  smoker  of  Europe. 

Who  first  carried  tobacco  to  England?  Most 
of  us  have  been  told  that  it  was  Sir  Walter 
Raleigh.  This  is  evidently  another  of  these 
Sir  Walter  legends  which  clutter  up  the  pages 
of  history.  The  facts  are  that  tobacco  was 
grown  in  England  when  Sir  Walter  Raleigh 
was  a  very  small  boy.  It  is  possible  that  his 
first  experience  with  tobacco  was  seeing  it 
growing  on  his  father’s  estate.  He  may  have 


On  the  Ray  H.  Whitney  farm  in  Broome  County,  New  York  this  home¬ 
made  snowplow  with  a  Chrysler  four-cylinder  engine  with  two  trans¬ 
missions  and  a  heavy  Brockway  rear  end,  was  put  to  use  this  past  Winter, 


for  pleasure  as  we  do  but  as  a  sort  of  religious 
ceremony  and  as  an  offering  to  the  Great 
Spirit. 

From  Mexico  southward  to  Patagonia  the 
Indians  had  the  true  tobacco  and  they  used 
it  as  we  do.  They  smoked  it  in  pipes,  they 
rolled  it  in  corn  husks  to  make  cigarettes 
and  they  made  snuff  of  it.  They  used  the  green 
leaves  for  chewing  by  first  rolling  in  it  a 
pinch  of  quicklime  made  by  burning  clam 
shells.  Some  tribes  also  drank  a  tea  made 
by  steeping  tobacco  leaves,  a  method  of  to¬ 
bacco  using  that  has  never  become  popular 
among  the  white  races  except  in  early  Colonial 
times  in  Southeastern  New  England  where  a 
special  variety  of  tobacco  was  grown  for 
steeping  purposes. 

The  Indians  of  the  West  Indies  rolled  the 
tobacco  leaves  into  cigars.  The  first  time 
tobacco  was  seen  by  a  European  was  on 
November  6,  1492  while  Columbus  was  land¬ 
ing  on  the  eastern  end  of  the  island  of  Cuba. 
He  sent  two  of  his  men  inland  to  explore 
the  country  and  they  came  upon  a  party  of 
natives  each  with  a  cigar  in  one  hand  and  a 
fire  brand  in  the 


done  what  small  boys  have  often  done  since 
then,  seek  further  acquaintance  with  it  out 
behind  the  barn. 

Old  Ben  Jonson  gives  this  recommendation 
in  introducing  one  of  his  characters  in  as 
early  drama. 

“He  lets  me  have  good  tobacco,  nor  so¬ 
phisticates  it  with  sack-lees  or'  oil.  Nor 
washed  with  muscadel  or  grains,  nor  hurried 
in  gravel  underground  wrapped  up  in  greasy 
leather.  But  keeps  it  in  fine  lily  pots,  when 
opened  smell  like  converse  of  roses  or  French 
beans.  He  has  his  maple  block,  his  silver 
tongs,  his  Winchester  pipes,  and  his  fire  of 
juniper.” 

This  portrays  a  man  well  established  in  his 
business,  careful  and  painstaking  in  his  work 
and  honest  in  his  dealings  with  his  neighbors, 
a  good  recommendation  for  any  man.  It  also 
shows  that  at  this  time  the  business  of  keep¬ 
ing  a  tobacco  shop  was  old  enough  to  have 
developed  a  set  procedure  and  more  or  less 
standardized  equipment.  This  was  written 
just  about  the  time  that  the  first  English 
settlement  was  being  made  in  America.  There 
were  6,000  of  these  tobacco  shops  in  the  city 
of  London  before  there  was  a  single  settle¬ 
ment  in  the  United  States. 


A  hundred  years  before  the  Mayflower  made 
its  famous  voyage,  the  Spanish  were  growing 
tobacco  in  their  West  Indian  and  South 
American  possessions.  Sixty  years  before,  the 
Mayflower  tobacco  was  extensively  grown  in 
Spain  and  Portugal  and  had  already  been 
introduced  into  France  and  England.  Who 
first  carried  tobacco  to  England?  We  have 
to  admit  that  we  do  not  know,  but  if  a  guess 
may  be  permitted,  it  was  probably  some  Dutch 
trader  who  had  made  a  voyage  to  Spain  or 
Portugal  or  possibly  to  the  West  Indies  and 
brought  back  a  few  bales  of  tobacco  which 
he  sold  to  London  merchants  sometime  be¬ 
fore  1560. 

Tobacco  came  to  the  Old  World  first  as  a 
medicine.  Sailors  chewed  it  to  prevent  scurvy 
and  physicians  rushed  to  acclaim  the  wonder¬ 
ful  healing  powers  of  this  new  plant.  Many 
books  were  written  setting  forth  the  use  of 
tobacco  to  cure  grief,  dolor,  imposture,  ob¬ 
struction  from  cold,  ache  in  the  head,  stomach, 
lungs.  In  fact  the  catalogue  of  its  merits  al¬ 
most  equals  the  claims  of  some 
of  our  American  patent  medicines 
of  an  earlier  date.  Sir  William 
Vaugh  held  that  a  pipe  taken 
fasting  on  a  raw  rainy  morning 
in  the  months  without  an  R  was 
a  singular  remedy  against  megrin, 
gout,  dropsy,  toothache,  falling 
sickness,  and  all  diseases  caused 
by  windy,  cold  or  Watery  humours. 
A  popular  remedy  for  toothache 
was  holding  in  the  mouth  large 
pills  made  of  burned  alum,  red 
pepper,  and  tobacco.  An  exami¬ 
nation  of  the  works  of  medicine 
of  the  late  1500’s  and  early  1600’s 
shows  tobacco  to  have  been  a 
common  ingredient  in  prescrip¬ 
tions  for  all  sorts  of  diseases.  Most 
of  these  were  of  the  “shot  gun” 
type  where  a  dozen  or  more  things 
were  included  so  if  one  didn’t  cure, 
perhaps  one  of  the  others  would. 

Finally  the  people  began  to  use 
tobacco  alone  and  without  the 
services  of  a  druggist,  and  as 
rhymester  put  it: 


one 


“Tobacco  engages  both  sexes  and  ages,  the 
poor  as  well  as  the  wealthy. 

From  the  court  to  the  cottage,  from  child¬ 
hood  to  dotage 

Both  those  that  are  sick  and  healthy.” 

Then  the  druggist  began  to  kick  because 
tobacco  shops  cut  into  the  business  of  the 
druggist.  Human  nature  was  almost  about 
the  same  then  as  today. 

Sir  Walter  Raleigh  probably  made  smoking 
popular  and  it  soon  became  fashionable  in 
court  society.  Men,  women  and  children 
smoked  as  it  was  the  smart  thing  to  do.  They 
smoked  in  the  theater,  they  smoked  in  church 
and  even  the  clergy  often  took  a  pull  at  the 
pipe  during  the  conduct  of  the  services. 
Children  carried  their  pipes  and  tobacco  to 
school  and  the  master  taught  them  how  to 
smoke  properly,  and  sometimes  applied  the 
cane  if  they  did  not  readily  master  the  art. 

The  use  of  tobacco  was  carried  to  such  an 
extreme  that  it  became  a  public  nuisance  and 
there  arose  a  strong  opposition  to  it.  One  of 
the  leaders  of  this  opposition  was  King 
James.  He  pronounced  tobacco  smoking  “A 
custom  loathsome  to  the  eyes,  hateful  to 


other  to  keep  it 
lighted.  The  Indians 
called  these  cigars 
“tobacos.”  One  of 
these  sailors  of 
Columbus  was  named 
Rodigo  de  Jarez  and 
he  learned  to  use 
tobacco  from  the  na¬ 
tives.  When  he  re¬ 
turned  to  Spain,  he 
took  a  supply  of 
tobacco  with  him  and 
caused  great  con¬ 
sternation  among  his 
neighbors  in  the  little 
Spanish  village  by 
making  smoke  come 
out  of  his  mouth  and 
nose.  His  neighbors 
declared  that  smoke 
came  out  of  his  ears 
also  and  believing 


■  ■ 

:  •  • 

' 


Apple  Tree  Point  (in  distance  at  right)  over-looking  Burlington,  Vt.  harbor  on  Lake  Champlain. 


the  nose,  harmful  to 
the  brain,  and  dan¬ 
gerous  to  the  lungs. 
In  the  stinking  black 
fume  thereof  nearest 
resembles  the  horrid 
Stygian  smoke  of  the 
pit  that  is  bottom¬ 
less.”  There  is  no 
doubt  what  he 
thought  of  it,  but 
he  was  not  at  all 
adverse  to  taking  a 
profit  from  it  for  he 
granted  a  monopoly 
for  the  manufacture 
of  tobacco  pipes,  and 
it  is  said  that  he 
required  them  to  buy 
the  clay  from  his 
own  estate. 

Some  other  Puri¬ 
tan  of  that  time 
(Cont’d  on  Page  170) 


\ 


The  RURAL  NEW-YORKER 


149 


PLANT 


FRUIT  TREES 

THIS  SPRING 

When  Western  New  York  Trees,  guaranteed 
true  to  name,  may  be  had  at  Lowest  Prices  Ever. 

Also  Berry  Plants,  Shrubs, 
Ornamentals,  Roses 

Send  for  Descriptive  Price  List,  which 
is  our  only  salesman,  and  let  us  tell 
you  more  about  our  Products.  Pro¬ 
ducts  you  can  plant  with  confidence. 

Buy  Direct  and  Save  Money! 

THE  WILSON  NURSERIES 

Thomas  Marks  &  Son 

WILSON  -  NEWYORK 

Located  In  the  cantor  of  the  Famous  Fruit  Belt 
of  Niagara  County  for  the  past  30  Years. 


KELLY  TREES  , 

Kelly’s  trees  are  grown 
under  ideal  conditions  of  soil 
and  climate.  They  are  budded  oft 
whole  root  seedlings . . .  not  on  small 
piece  roots.  •  Write  for  our  new 
1941  Book  of  Nursery  Bargains. 
KELLY  BROS.  NURSERIES 

2  1  S  Maple  St.,  Dansville,  N.  Y. 


Mm 


FRUILTREES 


APPLE  -PEACH  -  CHERRY-  PEAR-  PLUM 

Superior  Strains  at  Low  Prices 
Write  for  Catalog  and  send  us  your  list 
of  requirements. 

MALONEY'S  NORTHERN  GROWN  TREES 
ARE  GUARANTEED  TO  GIVE  YOU 
SATISFACTION. 

This  57-year-old  firm  features  the  best 
of  the  new  and  old  varieties. 

MALONEY  BROS.  NURSERY  CO.  INC. 
31  Main  St.,  Dansville,  N.  Y. 


MALONEY  CATALOG 


FREE 


'chestnut 


BUY  BEARING 
BLIGHT  -  RESISTANT 
_ _ ^  CHINESE  CHESTNUTS 

easily  grown,  heavy  yielders.  Northern  Strains 
Plant  for  Beauty — Profit — Shade — Nut. — Fun 
Send  postcard  today  for  FREE  Booklet  and  price 
List  on  English  Walnuts,  Stabler  Black  Walnuts, 
etc.  Excellent  for  ornamental  purposes.  I  have 
experimented  with  nut  trees  for  over  44  years. 
Sunny  Ridge  Nursery,  Box  R,  Swarthmore,  Pa. 


CHINESE  CHESTNUT 

Blight  resistant,  makes  a  slow  growing  bushy  tree.  Pro¬ 
duces  very  fine  Quality  nuts  same  size  as  American  Chest¬ 
nuts  at  a  very  early  age.  Has  great  orchard  possibilities. 

6-12"  Seedlings  10  for  $2.00:  100  for  $12.50 
12-15"  Seedlings  10  for  $2.50;  100  for  $16.00 
Prepaid  —  25  at  100  rate. 

FAIRVIEW  EVERGREEN  NURSERIES 

FAIRVIEW,  PENNSYLVANIA 


HARDY  NUT  TREES  Ug£ 

TR UE-TO  NAME  - 

CHERRY  and  PERSIMMON  TREES  ~ 

Descriptive  Literature  Free. 

J.  F.  JONES  NURSERIES 
Dept.  R-241  Lancaster,  Pa. 


J  F  JONES 
NURSERIES 


PhnctnntTrAPC Blight-resistant.  Our  hardy 
V-4HCS  lllU  l  1  i  CCS  trees,  bearing  lino  large 
nuts  at  3  and  4  years.  Send  for  Circular  to — 
CHESTNUT  NURSERY  -  MANHEIM,  PA. 


YORK  IMPERIAL  SWEET  CHERRY  TREE 

The  World’s  Finest  Swee*  Cherry 

U.  S.  Plant  Patent  No.  421 

THE  CHERRY  OF  TOMORROW 

For  complete  information  write  for  our  booklet 
on  Sweet  Cherries  to 

WHITE  ROSE  SEED  &  NURSERY  COMPANY 
358  W.  Market  Street,  -  York,  Penna. 


PEACH 

APPLE 


TREES 


<  5.00  per  100 
Y  ^  and  up 


TREES  $10-00 

All  apple  trees  have  been  inspected 
for  trueness  to  name  by  Dr.  J.  K. 
Shaw  of  Amherst,  Mass.  A  general 
line  of  nursery 
stock.  Catalogue 
Ready. 

WALLINGFORD 
NURSERIES 

Box  A 

_ Wallingford,  Conn, 

FRUIT  TREES 

Seeds  —  Berry  Plants  —  Ornamentals 

3-4  ft.  Apple  20o,  i3-ft..  Peach  16c  each,  post¬ 
paid.  Guaranteed  to  satisfy.  Farm,  Flower  & 
Garden  Seed.  We  have  600,000  Fruit 
Trees,  Evergreens,  Shade  Trees,  etc., 
in  fact  our  1941  Catalog  has  every 
thing  for  Garden,  F arm  and  Lawn. 

,  Allen’ 

’  Box 


harden,  Farm  and  Lawn, 
n’s  Nursery  &  Seed  House 

;  1  1  Genova, 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you  ’ll  get 
a  quick  reply  and  a  “square  deal."  See 
guarantee  editorial  page.  :  :  : 


Home  Stored  Vegetables 

Farm  families  everywhere  are  now 
enjoying  a  goodly  variety  of  Winter 
stored  vegetables.  A  home  supply 
of  fresh  vegetables  is  more  impor¬ 
tant  today  than  ever  before,  since 
new  knowledge  of  the  value  of  vege¬ 
table  foods  and  the  liberal  vitamins 
they  contain  make  their  use  essen¬ 
tial  in  every  family. 

Although  people  of  a  generation 
ago  had  not  heard  of  the  word 
“vitamin,”  the  storage  of  a  good 
supply  of  vegetables  was  very  im¬ 
portant  to  them,  too.  Then,  storing 
for  Winter  use  was  a  really  serious 
matter.  Well  I  remember  the  plenti¬ 
fully  provisioned  cellar  in  the  old 
farm  homestead  in  New  Hampshire. 
It  gave  one  a  thrill  of  pride  and  the 
comforting  knowledge  that  the  long 
stretches  of  zero  weather  ahead  need 
not  be  dreaded,  for  a  sufficient 
supply  of  nature’s  bounty  was  avail¬ 
able.  With  snow  often  so  deep  we 
would  be  unable  to  leave  the  farm 
for  days  at  a  time,  it  was  essential 
to  the  family’s  maintenance  that 
food  products  be  efficiently  stored. 
Barrels  and  boxes  of  apples  filled 
one  section  of  the  earth  floored 
cellar.  Cabbages  were  sometimes 
hung  from  the  low  rafters;  as  the 
outer  leaves  grew  dark  they  were 
peeled  off  and  discarded  to  keep  the 
inner  head  firm  and  good. 

Potatoes  were  stored  in  barrels  in 
the  darkest  alcove  of  the  cellar,  foT 
father  believed  they  kept  best  away 
from  light.  How  we  children  dis¬ 
liked  to  be  asked  to  get  the  potatoes 
for  dinner!  In  those  days  there  were 
no  electric  lights  and  to  go  down¬ 
stairs  in  the  dim  light,  then  into  that 
dark  cubby  hole,  bump  into  a  barrel, 
then  insert  a  timid  arm  into  the 
yawning  black  chasm  was  an  awe¬ 
some  adventure.  Across  one  end  of 
the  cellar  were  sand  bins  where  the 
root  vegetables  were  stored.  Before 
storing,  we  removed  the  tops  from 
the  beets,  carrots  and  turnips.  Then 
the  vegetables  were  sorted,  since 
only  the  best  were  stored.  A  section 
of  the  bin  was  given  to  each  crop. 
In  it  we  put  first  a  layer  of  sand, 
then  a  layer  of  vegetables,  and  re¬ 
peated  the  process  until  the  bin  was 
full.  The  poorer  vegetables  were 
not  wasted,  but  mother  used  them 
up  first,  and  usually  we  did  not 
start  depleting  the  stored  vegetables 
in  the  cellar  before  January’s  bitter 
weather  arrived. 

Squashes  and  pumpkins  needed  a 
dry,  fairly  warm  place,  and  for  this 
purpose  we  used  the  floor  of  a  large 
clothes  closet  in  the  center  of  the 
house.  They  kept  beautifully  hard 
and  firm  there  for  months  and  pro¬ 
vided  us  with  many  a  delicious 
golden  pie. 

Beans  and  peas  were  dried  m  me 
pods,  then  thrashed  for  the  Winter 
supply.  We  raised  a  large  amount 
of  the  red  kidney  beans  for  they 
were  a  prime  favorite  with  us  all. 
Every  Saturday  night  the  big 
crockery  pot,  well  filled  with  tender 
kidney  beans,  a  juicy  section  of  salt 
pork  its  crowning  glory,  was  placed 
in  the  center  of  the  table.  Dried  peas, 
too,  were  important  for  Winter  use 
in  those  days.  Besides  using  them 
in  the  usual  pea  soup,  mother  baked 
them  as  one  would  beans,  and  they 
were  most  delicious.  Every  Winter, 
we  killed  off  a  pig  or  two,  and  strips 
of  homemade  bacon,  and  slabs  of 
salt  pork  were  a  part  of  our  daily 
fare.  As  I  look  back  on  those  days, 
it  seems  to  me  that  every  item  on 
the  table  represented  a  great  deal 
of  personal  thought,  time  and  effort. 
Men  and  women  of  a  generation  ago 
were  truly  self  reliant.  E.  p.  p. 


DIBBLE’S 


Tested  Seed  Corn 

Buy  your  Seed  Corn  Now!  Due  to  excess 
moisture,  lack  of  sunshine,  and  early 
freezes  —  there’s  a  serious  shortage  of 
varieties  ADAPTED  for  the  northeast. 
High  germination  seed  will  be  especially 
scarce — not  nearly  enough  for  normal 
acreage. 

Our  average  germination  to  date  is 
above  90%.  All  Northern  grown!  All  sold 
on  10-day-test-or-money-back  basis. 

TESTED  DIBBLE  VARIETIES 

EARLY  YELLOW  DENT  LANCASTER  CO. 
IMPROVED  LEAMING  SURE  CROP 

MAMMOTH  WHITE  DENT  WEST  BRANCH 
BIG  RED  DENT  SWEEPSTAKES 

GOLDEN  GLOW  MAMMOTH  8  ROWED 
CORNELL  11  YELLOW  FLINT 

WHITE  CAP  YELLOW  DENT 
DOUBLE  CROSS  HYBRID  CORNELL  29-3 
SMOKY  DENT 

Also  -Headquarters  for  All  Farm  Seeds, 
Grass  Seeds,  Oats,  Barley,  Certified  and 
Selected  Seed  Potatoes. 

50th  Anniversary  Catalog  &  Price  List  Free 

EDWARD  F.  DIBBLE  SEEDGROWER 

(50  Years  Service  to  Satisfied  Customers  1891-1941) 
BOX  B  -  H0NE0YE  FALLS,  N.  Y. 


•HARRIS  SKDS= 

BEST  FOR  NORTHERN  GARDENS 

Our  vigorous  early  strains  of  vegetables  and  flowers  insure  success  for 
gardeners  in  the  North  whose  seasons  are  short.  Our  early  high  Melding 
strains  give  better  results  wherever  grown. 

The  New  ROYALTY  Petunia  (illustrated).  Very  large,  wavy  flowers  in 
enchanting  combinations  of  velvety  blue  and  white  in  stars  and  blotches — 
no  two  just  alike.  Grown  and  sold  exclusively  by  us. 

Send  for  Free  Catalogue  Today  ! 

and  order  direct  from  our  Seed  Farms  I 

If  you  grow  for  market ,  ask  tor  our  Market  Gar¬ 
deners  and  Florists  Wholesale  Price  List. 

Joseph  Harris  Co.,  Inc.,  33  Moreton  Farm,  Rochester,  N.  Y. 

RELIABLE  MAIL  ORDER  SEEDSMEN  SINCE  1880 

- 1941  CATALOGUE  UO\V ABCUtlj  = 


ppp1 

SELECTED 

Northern  Grown,  Hardy 
OatJ,  Corn,  Barley. 
Soy  Beani,  Clovci. 
Pa$to»e  Muture  » 
Special  Grasses,  Etc. 


ADAPTED 

We  Grow  Only  The 
Best  Seed$--Approved, 
Recommended  Varieties 
--A  II  Tested,  Tried 
and  True  To  Namei 


w 


POSTPAID 


SPECIAL  OFFER  —  Colorado 
Blue  Spruce.  4  yr.,  transplanted 
3  to  6  in.  tall  only  $1.  postpaid. 
22  only  $2.  postpaid!  Another 
Bargain:  50  Evergreens  $3.  post¬ 
paid;  all  4  and  5  year  trans¬ 
planted.  4"  to  12'  tall.  Ten  each 
Red  Spruce,  White  Spruce,  Scotch 
Pine,  Red  Pine.  Black  Hill  Spruce, 
all  50  for  $3.  (VV.  of  Miss.  R. 
add  15c).  Free  illus.  price 
list  of  small  evergreen  trees.  All 
Trees  Guaranteed  to  Live. 


BlUttERRYPlAHTS 


WESTERN  MAINE  FOREST  NURSERY 
Box  RN-3II,  -  Fryeburg,  Maine 

SAMPLE  PLANTS 

Send  for  our  1941  color  catalog  of 
hardy,  field  grown,  CABBAGE. 
ONION!  LETTUCE,  BEET. 
BROCCOLI.  TOMATO,  POTATO. 
EGGPLANT  AND  PEPPER 
PLANTS.  Sample  offer  to  get 
acquainted — 25  frostproof  cabbage 
plants  for  10c.  postpaid.  Special 
prices  on  large  lots.  Write  today. 
PIEDMONT  PLANT  CO.,  Box  869,  Albany,  Ga. 


Offered  by  Virgina’s  Largest 
Growers.  The  New  Improved  Varieties 
j  of  Fruits  and  the  Better  Varieties  of  Oma- 
mentals.  Write  for  a  Free  Copy  New  Low- 
[  Price  Catalogue,  offering  more  than  800 
varieties.  WAYNESBORO  NURSERIES, 
Box  3,  Waynesboro.  Virginia 


TOO 


$5.98 


PEACH  TREES 
—  for  — 

Planters  Grade 
2-3  feet  whips 
Choice  of  30  Varieties  While  They  Last. 
Yrit.  for  your  1941  copy  of  CHAMPION  NURSERIES 
Orchard  Guide.”  1 1  West  Main  SI., 


Perry,  Ohio 


Elecricity  on  N.  Y.  Farms 

Mrs.  O’Leary’s  Chicago  cow  would 
have  a  hard  time  in  kicking  over  the 
lantern  in  Broome  County,  New  York, 
for  more  than  16,000  farms  in  the 
Southern  Tier  can  boast  of  electricity. 
This  amounts  to  about  79  per  cent  of 
the  farms  in  the  county. 

Electric  energy  milks  the  cows, 
pumps  the  water,  sharpens  tools, 
cools  milk,  ventilates  the  barn,  cuts 
corn  for  fodder,  hatches  baby  chicks, 
keeps  water  warm  for,  Rje  poultry; 
also  makes  the  days  *  fer  for  the 
egg  laying  poultry  breeuit  He’s  one 
of  the  most  versatile  chaps  on  the 
farm.  In  the  farm  home,  he  does 
a  multitude  of  chores,  sweeps  the 
floors,  washes  and  irons  the  clothes, 
mixes  cakes,  churning,  etc. 

The  average  cost  of  one  mile  of 
line  extension  is  about  $1,200. 

New  York  a.  j.  o. 


Improved  BLUEBERRIES 

I  Delicious  U.S.  Gov’t  Hybrids,  large  as  grapes. 

2  Yr.  Plants  50  cents  ea.;  $4  doz. ;  $35  per  100. 

3  Yr.  Bearing  Plants  $1  ea.;  $8  doz.;  $60  per 
100.  Special  6  —  2  Yr.  plus  3  —  3  Yr.  for  $4. 
GEO.  A.  MORSE  -  WILLIAMSON,  N.  Y. 


Trees 

$1 


f  POSTPAID 


Special  OHers  Alt  Postpaid 

No.  1  16  select  trees  6  to  15 
Inches,  4  each  of  Colo.  Blue 
Spruce,  Scotch  Pine,  Norway 
Spruce.  Red  Pine.  .  .  .  $1.00 
No.  2  60  Trees  same  varieties 

as  No.  1  for . $3.00 

No.  3  1000  Seedlings  mixed 
evergreens  right  size  for  For¬ 
est  &  Xmas  Tree  planting.  10 
different  kinds.  All  labeled, 
planting  instructions  enclosed, 
$12.50.  West  of  St.  Louis 
add  50c  on  No.  3. 

Write  for  Complete  Circular 
and  Prices.  — 

MU5SER  FORESTS,  INC.RI 
Indiana,  Penna.  ! 


1941  SPRING  CATALOG 

NOW  READY 

Small  Fruit  Specialists  Since  1875 
A  Complete  Line  of  Nursery  Stock. 

WEST  HILL  NURSERIES.  FRED0NIA,  NEW  YORK 


PKTS. 


Maule’s  Seeds' 

Best  quality— 6  10c-Packet9  of  seeds  for 

price  of  one,  to  try— Bonny  Boat  Tomato, 

- *  ~  “• — •• — t  Scarlet  Radiah, Golden  Rod 

arrot,  Big  Boaton  Lettuce 
id  Blood-Turnip  Beet,  post- 
lid,  ail  5  Packets  for  just  10c! 
Maule's  Seed  Book  FREE 
se  Maule’s  tested,  guaranteed 
seeds  for  prize  flowers, 

►  vegetables.  Low  prices. 

Wm.  Henry  Maule  420Maule  Bldg.,  Phil.., 


n_„  ,1.-  Frostproof  Cabbage  and  Onion 

ray  the  rOStman  plants  —  Leading  variaties 
500  65c;  1000  $1.10;  2000  $2.00.  Satisfaction  guaranteed. 

BLUE  RIDGE  PLANT  CO.,  GREENVILLE.  S.C. 


MEN  WANTED 


Leading  Farm  paper  in 
East  has  protected  terri¬ 
tory  open  in  Pennsylvania 
for  men  with  car  to  do 
subscription  work.  Many 
men  in  our  sales  force 
have  been  with  us  for 
years,  and  have  done  well. 
All  year  work,  good  earn¬ 
ings.  References.  Write — 


THE  RURAL  NEW-YORKER, 

333  West  30th  Street 
New  York  City 


150 


Iht  RURAL  NEW-YORKER 


March  8,  1941 


BERRY  BASKETS 

PEACH  BASKETS,  Etc. 


Write  for  quotations  and  samples 

H.  E.  MONTAGUE 

“Factory  Shipment  at  Factory  Prices” 

97  Warren  Street  New  York,  N.  Y. 


INIV/I/V\I  MFC.  CO.,  4IMSTEHDAM.M.V. 


Attractive 

$5.50  per  1000  f.  o.  b. 
Amsterdam.  Send  for  Trial 
Order  of  100  —  $1.00  Postpaid. 


Anchor  Brand  Quarts 


MARVIL  PACKAGE  COMPANY,  Laurel,  Delaware 


IFF’S 

Avuilnhlo 


Registered  Rasp¬ 
berries  are  finest 
available  anywhere.  Better 
nality  berries  — greater  profits 
and  satisfaction.  Boysenberries,  large 
cultivated  Blueberries,  Currants, 
Gooseberries,  New  Fall  Bearing 
Cherry,  Seedless  Pear,  Brainerd 
Blackberry,  Seedless  Concord 
Grape,  Dwarf  Fruit  and  Hardy  Nut  Trees. 
Complete  assortment  of  Fruits  and  Orna¬ 
mentals.  Catalog  and  Cultural  Guide  FREE.  ' 

W.  N.  SCARFF’S  SONS,  Box  407  New  Carlisle,  Ohio 


Stra> 

n  berries 

PAY 

Allen’s  1941  Berry  Book 
from  56  years’  experience, 
tells  how  to  grow  and  sell 
strawberries  successfully. 

Describes  best  varieties  like 
Premier,  Catskill,  Fairfax 
and  Dorsett,  also  Mastodon 
and  the  other  Everbearers. 
Helpful  both  to  the  ex¬ 
perienced  and  beginners. 
Write  today  for  Free  Copy. 

W.  F.  ALLEN  CO. 

72  Market  St.,  Salisbury,  Md. 


r/sm.  Mote  Money 

I^aWBERRIEs 


This  year  we  feature  4  new  varieties  originated  by  the 
U.S.D.A.  Massey— StarbriBht— Red  Star— Maytime  & 
other  famous  var. :  Hebron,  Shelton,  Dorsett,  Catskill, 
Fairfax,  etc.  Small  Fruits  Pay  Big  Dividends. Rayner’s 
plants  are  strong,  healthy.  Assure  success  because  they 
are  heavy  producers.  Get  our  new  low  prices  &  Cata¬ 
log  fully  describing  the  many  var.  best  suited  for  your 
locality.  Teils  how  to  raise  Them !  Send  for  your  copy  Now ! 
RAYNER  BROTHERS.  42  Berry  St.,  Salisbury,  Md. 


STRAWBERRY  PLANTS 

The  new  Starbright,  Dorsett,  Fairfax, 
Catskill,  also  all  other  leading  stan¬ 
dard  and  Everbearing  varieties. 
Our  1941  catalog  gives  descriptions, 
illustrations  in  color,  and  complete 
cultural  directions. 

FREE  COPY— WRITE  TODAY 

BUNTINGS’  NURSERIES,  Inc. 

Box  28,  SELBYVILLE,  DELAWARE 


TRAWBERRY  PLANTS 


Before  buying  send  for  our  FREE  1941 
catalog  and  Planting  Guide  of  all  lead¬ 
ing  varieties.  Our  plants  all  “True  to 
Name"  and  strictly  fresh  dug.  Satis¬ 
faction  Guaranteed. 

J.  H.  SHIVERS,  Box  R-31,  Allen,  Md. 


PERDUE  CTRAWBEPiPiY 

kj  plants  A 


Vi  Thrifty,  hardy  plants  $2.50  per  1000  and  up. 
ifevV;  5/  Jos.  B.  Swallar,  Mo.,  writes  "Your  straw- 
TvJiV  berry  plants  were  swell;  had  such  large 
-onto  Never  lost  a  plant."  41st  annual  catalog  free. 

C.  S.  PERDUE,  BOX  20,  SHOWELL,  MD, 


STRAWBERRIES 


N-  Y  S.  Certified  Premier.  Hardy  northern  grown 
plants’  Extra  large  sweet  berry.  Best  home  and  com¬ 
mercial  variety.  Our  prices  are  absolutely  the  lowest. 
Write  now. 

S.  Kery,  1139  Altamont  Ave.,  Schenectady,  N.  Y. 


STRAWBERRY 


Plants  are  healthy,  vigorous,  fresh  dug.  true  to 
name.  Free  catalog  describes  all  leading  varieties 
at  money  saving  prices.  Write  tor  your  copy  now. 

M.  S.  PRYOR,  R.  F.  D.,  Salisbury,  Md. 


CATSKILL  STRAWBERRY  PLANTS 

Best  of  all  mid-season  varieties.  Twenty  other  kinds. 
Grown  right.  Priced  right.  Packed  right.  Write  for  cat¬ 
alogue.  J.  W.  JONES  &  SON,  Box  4,  Franklin,  Va. 


CTDIWDEDDV  DI  ANTC  Leading  Varieties,  Stocky 
DiKAWDLiKKI  lL/\rllo  Plants.  Prices  reasonable. 
Catalog  free.  W.  E.  BENNING,  CLYDE,  N.  Y. 


DDFCU  mir  Certified  Strawberry  Plants, 
r  IVLOn  Li  v>  Please  write  for  Price  List. 

ROBERT  TURNBULL,  Box  36,  Mapleview,  N.  Y. 


Certified  Raspberries 

Fifteen  varieties.  Blueberries,  Blackberries,  Straw¬ 
berries,  Grapes,  Asparagus,  Fruit  Trees,  Shrubs  etc. 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER’S  NURSERY,  H00SICK  FALLS,  NEW  YORK 


THE  NEWER  RASPBERRIES  — Attractive  prepaid 
priees.  Crath  Carpathian  Hardy  English  Walnuts. 
Strong  3-year  trees.  W.  HALBERT,  Oxford,  New  York 


or  Sale — State  Inspected  Bed  Lake  Currant  Bushes. 

CONWAY  BROS.  MARLBORO,  NEW  YORK 


Ruralisms 


Annual  Climbers. — Our  own  gar¬ 
den  now  gives  little  opportunity  for 
annual  climbers  because  available 
space  is  taken  up  with  climbing  roses. 
We  sometimes  regret  this,  for  there 
are  a  number  of  handsome  annuals 
that  grow  quickly  and  provide  a 
showy  screen  or  shade.  All  the  climb¬ 
ers  listed  in  the  catalogs  have  some 
special  virtues,  and  there  are  subjects 
adapted  to  every  ordinary  situation. 
Near  the  house,  or  as  a  display  on  a 
garden  trellis,  choicer  subjects  should 
be  selected  than  when  the  object  is 
to  cover  an  unsightly  view  as  quickly 
and  thoroughly  as  possible.  One  of 
the  most  rampant  climbers  for  this 
purpose  is  the  wild  cucumber  vine, 
Echinocystis  lobata.  The  seed  is  rather 
slow  to  germinate  but,  once  started, 
it  grows  rapidly,  and  quickly  covers 
a  large  space.  The  light  green  foliage 
is  pretty,  and  the  small,  white  flowers, 
freely  produced,  are  delicious  in  fra¬ 
grance.  Its  disadvantage  is  the  spiny 
fruits  that  fall  about  and  look  untidy, 
but  this  would  be  less  apparent  in  the 
garden  than  when  near  a  sidewalk. 
Years  ago  this  vine  used  to  cover  the 
wooden  fences  of  small  Chicago 
houses,  and  as  the  fruits  were  irre¬ 
sistible  to  small  boys  they  were  used 
as  missiles  and  thrown  about  the  old- 
time  board  sidewalks,  making  an  un¬ 
sightly  litter.  We  think  these  vines 
were  usually  self-sown,  and  it  is  a 
good  plan  to  sow  the  seed  in  the  Fall, 
as  this  insures  an  early  start  in 
Spring.  When  sown  in  Spring  it  is 
advisable  to  soak  the  seed  in  warm 
water  over  night.  This  plant  is  some¬ 
times  incorrectly  called  balsam  apple, 
a  name  that  more  properly  belongs  to 
another  climber,  botanically,  Momor- 
dica.  This  has  yellow  flowers  and 
golden-yellow,  warty  fruits  filled  with 
a  red  pulp.  It  was  formerly  credited 
with  medical  virtues,  possibly  be¬ 
cause  it  was  very  bitter,  but  was,  we 
think,  used  externally  only,  in  salves, 
or  in  an  infusion  as  a  hair  tonic. 

In  actual  beauty,  few  annual 
vines  excel  the  moonflower  and  its 
habit  of  keeping  its  flowers  closed 
until  twilight  is  very  interesting. 
The  flowers  are  satiny  white,  very 
large  and  saucer-like,  often  from  four 
to  six  inches  across  and  very  fra¬ 
grant.  The  large  heart-shaped  leaves 
are  a  rich  green  and  form  a  dense 
shade.  This  heavy  foliage,  studded 
with  the  white  flowers,  diffusing  its 
rich  fragrance  through  the  night,  is 
unusual  and  delightful,  and  the  vine 
will  grow  30  feet  or  more  in  a  season. 
But  it  has  some  disadvantages  here 
in  the  North,  which  account  for  its 
rarity  in  the  average  garden.  It  is 
not  easily  started  from  seed,  and  it 
cannot  be  sown  advantageously  out¬ 
side.  Commercially  it  is  commonly 
propagated  by  cuttings,  as  it  roots 
readily  but  many  plants  are  raised 
from  seed  sown  in  greenhouses,  hot¬ 
bed  or  dwelling.  The  seed  becomes 
very  hard  in  storage,  so  it  must  be 
soaked  or  the  outer  covering  filed, 
like  Canna  seed.  The  seed  is  sown 
in  March,  and  set  out  in  good  soil 
after  danger  of  frost  is  over.  As  the 
vine  does  not  cling  it  must  have  a 
trellis  as  it  does  not  attach  itself 
directly  to  a  wall,  being  like  the 
morning-glory  in  this  respect.  If 
the  moonflcwer  opened  its  snowy 
flowers  in  the  daytime  it  would  make 
a  patriotic  combination  with  the 
morning  glories  Heavenly  Blue  and 


Scarlett  O’Hara,  two  popular  favor¬ 
ites.  We  are  told  that  Scarlett  O’Hara 
does  not  always  bloom  freely,  due  to 
weather  conditions,  and  for  this  rea¬ 
son  it  is  prudent  to  plant  another  va¬ 
riety  with  it.  The  Japanese  or 
Emperor  morning-glories  are  of 
enormous  size,  and  great  variety  of 
coloring;  they  grow  very  rapidly. 
There  is  a  double  or  semi-double 
pink  morning-glory  called  Rose 
Marie  that  is  very  attractive  in 
bloom.  Even  the  plain  old-fashioned 
varieties  pink,  blue  and  white,  are 
still  useful,  for  they  give  a  profusion 
of  growth  and  bloom  under  the  most 
unpromising  surroundings,  and  are 
excellent  for  Summer  screens.  We 
used  to  call  these  plants  Convolvulus, 
but  modern  botanists  term  them 
Ipomoea,  excepting  the  moonflower, 
which  is  now  Calanyction.  We  usu¬ 
ally  find  that  when  the  botanists 
change  a  plant  name  they  seem 
inevitably  to  select  something  that  is 
harder  to  remember  than  the  old  one. 
The  old-fashioned  cypress  vine,  with 
its  finely  cut  fern-like  foliage  and 
starry  flowers,  usually  scarlet  or 
orange,  is  still  worth  growing,  but  is 
not  quite  as  showy  as  the  hybrid 
Cardinal  Climber,  which  is  a  cross 
between  the  cypress  vine  and  the  star 
Ipomoea.  The  flowers  are  like 
miniature  morning-glories,  an  inch 
or  more  across,  rich  cardinal  red,  and 
the  foliage  is  gracefully  cut. 

Two  Attractive  Beans. — Two  use¬ 
ful  climbers  of  easy  culture  are  the 
old-fashioned  Scarlet  Runner  bean 
and  the  Hyacinth  bean.  The  Scarlet 
Runner  grows  anywhere,  though 
doing  best  in  a  sunny  place, 
but  if  the  soil  is  excessively  dry  the 
leaves  are  likely  to  wither  and  to 
become  unsightly.  The  bright  scarlet 
flowers  are  produced  in  racemes  of 
10  to  25  or  30  blooms;  they  are  very 
gay,  and  are  followed  by  pods  that 
supply  excellent  shell  beans.  This 
bean  has  always  ben  a  favorite  in 
Great  Britain,  where  it  is  often  used 
to  cover  the  fences  of  Email  city 
gardens.  The  seed  is  sown  in  the 
open  ground  about  the  first  of  May, 
and  the  plants  will  be  in  bloom  from 
the  middle  of  June  until  frost.  Like 
other  beans  the  seed  may  rot  in 
the  ground  if  there  is  heavy  and  pro¬ 
longed  rain  soon  after  sowing.  It  is 
advised  to  sow  when  the  soil  is  dry, 
and  to  cover  the  seeding  with 
boards  or  glass  Tf  heavy  storms 
follow  soon  after.  The  Hyacinth  bean 
is  purely  ornamental,  but  the  showy 
flowers  are  beloved  of  bees,  and  are 
also  regarded  as  a  delicacy  by  hens. 
We  once  grew  this  vine  on  the  fence 
enclosing  a  henyard,  and  the  birds 
devoured  every  flower  within  reach, 
and  then  stood  around  waiting  for 
us  to  gather  more.  The  pea-shaped 
flowers,  purple  or  white,  are  borne 
on  stems  six  or  eight  inches  long 
that  stand  out  beyond  the  foliage; 
the  leaves  are  heart-shaped,  a  fresh 
bright  green.  The  seed  pods  are 
very  showy,  bright  purple,  with  a 
velvety  surface.  This  vine  grows  10 
or  12  feet  in  the  season;  it  is  twining 
in  habit.  It  may  be  sown  outdoors 
when  danger  of  frost  is  over;  if  sown 
indoors  it  should  be  in  pots,  as  it 
does  not  transplant  well.  There  are 
several  improved  horticultural  named 
varieties  varying  in  color.  Botani¬ 
cally  it  is  Dolichos  Lablab;  it  is 
common  in  tropical  countries,  and  is 
widely  disseminated.  E,  T.  Royle 


Photo — J.  O.  Bowman,  Mayville,  N.  Y. 

Rhododendrons  at  the  Garden  Steps  on  the  Bellinger  Estate  at  Magnolia 
Springs,  near  Chautauqua,  New  York. 


CABBAGE  PLANTS 

Grown  In  Open  Field 

Ready  to  set  in  your  open 
fields  about  April  15th.  Copen¬ 
hagen,  Golden  Acre,  Charles¬ 
ton,  Mammoth  Red  Rock, 
1000-$  1.00.  Yellows  Resistant 
Marion  Market  1000-$I.50j 
Booking  orders  for  Tomato 
’^Plants  grown  from  Certified 
*  \/  g  end  treated  seed.  Ask  for  our 
^Catalogue  of  Virginia  Field 
- —  =  —  Grown  Plants  and  prices  on 
large  orders.  You  will  receive  what  you  order 
when  you  send  to  us  for  your  Plants. 

CLIFFORD  A.  CUTCHINS  Co.,  Franklin,  Va. 


FREE 


1941  CATALOG 

describing  all  kinds  of  vegetable  plants. 
Tells  how  to  plant,  spray  and  care  for 
the  garden.  Write  for  your  copy  today. 

P.  O.  FULWOOD,  Dept  134,  Tifton,  Go. 


T.  B.  WEST  &  SON 
MAPLE  BEND  NURSERY 

Perry,  Ohio  450  W.  Main  St. 

“West  Has  The  Best” 

of  FRUIT  TREES,  PLANTS  and 
ORNAMENTALS 

Send  for  Catalogue 


FRUIT  TREES,  STRAWBERRY,  RASPBERRY 
AND  BLUEBERRY  PLANTS 


A  complete  line  of  apple,  peach, 
pear,  cherry  and  other  fruit  and 
nut  trees;  blueberry,  boysenberry, 
strawberry,  raspberry,  grape  and 
asparagus  plants;  flowering  shrubs, 
shade  trees  and  evergreens.  Selling 
direct  with  75  years  production  ex¬ 
perience.  We  guarantee  satisfaction. 
-v^g/Send  for  free  catalogue. 

Bountiful  Ridge  Nurseries,  BoxR34IA,  Princess  Anne,  Md. 

3  0,000 
Two-Year  Old  Budded 
McIntosh  Apple  Trees 

on  our  Middlefield,  Connecticut,  farm  are  in  sur¬ 
plus.  Trees  have  all  been  inspected  for  trueness-to- 
narae  by  Professor  Shaw  of  Massachusetts  State  College. 
Stock  is  priced  to  move  this  surplus. 

Have  good  openings  for  salesmen. 

BURR  NURSERIES,  MANCHESTER,  CONN. 


SAMUEL  FRASER 

NURSERY,  GENESEO,  N.  Y. 

Standard  and  Dwarf  Apple,  Pear 

Apples:  Fraser’s  Red  McIntosh,  Greening,  Macoun,  Red 
Rome,  Spy,  etc.  Poorman  Gooseberry,  Red  Lake  (new) 
Red  Currant,  Sweet  Cherry  on  Mazzard.  Cat.  free. 


BLUEBERRIES 

In  seven  choicest  varieties,  guaranteed  true  to  name. 
Grower  to  customer  service  means  bigger  better  plants, 
investigate  before  buying  elsewhere.  Folder  free. 

HOUSTON  ORCHARDS,  Box  K-16,  Hanover,  Mass. 


HARDY  ENGLISH  WALNUTS 

Crath’s  Carpathian — Parent  stock  hardy  forty  below. 
Good  bearers.  Excellent  nuts.  Fast  growers.  Ornamental. 

Free  Pamphlet. 

SAMUEL  GRAHAM,  Bostwick  Road  9,  ITHACA,  N.Y. 


Selected  AITKEN’S  SEEDS  Tested 

Special  Strains  for  Market  Gardeners  and  Shippers  $1 
Complete  vegetable  garden — 20  Packets  for....  • 

Catalog  FREE  on  Request. 

AITKENS  SEEDS  DELHI,  NEW  YORK 


Clover  -  Alfalfa  -  Blue  Tag  Hybrid  Corn 

$6.00  $6.90  $1.50— all  per  bu. 

Also  many  other  bargains.  Postal  card  us  today 
for  catalog  and  samples. 

HALL  ROBERTS’  SON,  -  POSTVILLE,  IOWA 


SENSATIONAL  ANN  MILLER 

Is  Included  in  twelve  varieties  Early,  hardy  Chrysan¬ 
themums  for  $1.00.  Five  varieties  Pink  Iris  including 
Pink  Satin,  only  30c.  Plants  labeled  and  Postpaid. 
"Garden  Chats  Free”  A.  B.  Katkamier,  Macedon,  N.  Y. 

Peach  Trees  4c  and  up  Apples’  Cherry’  1>ear 


LEO  H.  GRAVES, 


and  Plum  reasonable. 

FARINA,  -  ILLINOIS 


BLUE  SPRUCE  —  10  seedlings  25  cents,  prepaid. 
Other  evergreens  low  as  50  cents  per  100.  List. 
BRADEN  NURSERY,  South  Windham,  Maine 

Certified  Seed  Potatoes 

Heavyweight,  Smooth  Rural,  Russet  Rural  from  tuber 
unit  grown.  H.  L.  HODNETT  &  SONS,  Fillmore,  N.  Y. 

FIELD  GROWN  PLANTS  PAY 

We  grow  millions  of  hardy  vegetable  plants  in  the  open 
field.  Before  ordering  send  for  our  beautifully  illustrated 
catalogue  with  special  premium  offers,  it  will  pay  you. 

PIEDMONT  PLANT  CO.,  GREENVILLE,  S.  C. 


I Si 


EJ 


The  PEAR 

And  Its  Culture 

By  H.  B.  TUKEY 

This  new  book  gives  in  condensed 
form  all  of  the  essentials  of  pear 
culture,  and  will  be  of  interest  to 
both  the  amateur  and  practical 
grower.  Attractively  bound;  125 
pages;  10  illustrations.  Price  $1.25. 

For  Sale  by 

The  RURAL  NEW-YORKER 

333  West  30th  Street,  New  York  City 


Hi 


© 


the  RURAL  NEW-YORKER 


151 


SPECIAL  ! 

,  Blue  Hubbard  Squash 

Always  a  popular  favorite.  Distinguished  by 
its  uniform  shape  and  prominent,  rounded 
"necks"  at  both  ends!  Pkf.  1  5c;oz.  50c;  1/4  lb. 
$1 .50 ;  lb.  $5.00. 

This  is  one  of  the  carefully  selected  varieties  in¬ 
cluded  in  our  new  56-page, illustrated  catalog. 
Woodruff's  continuous  research  under  actual 
growing  conditions  in  this  locality,  plus  38  years 
experience,  means  that  only  those  varieties  grow¬ 
ing  best  in  this  area  are  selected.  Dependable 
seed  is  assured  by  painstaking  supervision  and 
|  inspection,  and  by  the  most  modern  machinery  for 

cleaning  seed.  Send  for  this  new  catalog  today. 

?  WOODRUFF'* 

"Mail  Now! 

*  F,  H,  Woodruff  &  Sohs,  Inc.  •  Dept.R  5,  Milford,  Conn. 
Please  send  me  your  56-page,  illustrated  catalog  of 
your  many  but  carefully  selected  varieties  of  vege¬ 
tables.  (If  enclosing  order,  check  here . ) 


Name  .... 
Addrest  .  .  . 


Practical  Pruning  Pointers 

Father  Pearson  used  to  say  that 
the  philosophy  of  pruning  was  simi¬ 
lar  to  a  sensible  philosophy  of  life. 
He  was  minister  of  the  church  in 
Hancock,  New  Hampshire,  and  had 
about  800  Baldwins,  McIntosh  anc 
Delicious  in  the  orchards  on  Glen- 
rose  Farm.  There  have  been  several 
philosophies  or  styles  in  pruning  be¬ 
tween  1907  and  1940,  but  all  of  them 
have  Father’s  ideh:  pruning  of 
human  or  a  tree  is  to  make  both 
stronger,  healthier,  and  more  pro¬ 
ductive. 

Pruning  can  be  done  on  sunny, 
comfortable  Winter  days.  It’s  not  a 
job  to  hurry;  one  needs  time  to  study 
and  plan.  A  few  minutes  study  of  a 
tree  will  save  grievous  mistakes.  It 
takes  years  to  grow  a  large  fruity 
branch;  and  it  can  be  sawed  off  in  a 
few  minutes.  Only  God  can  make  a 
tree,  and  it’s  a  comparatively  long¬ 
time  process 

The  first  principle,  then,  is  to  go 
easily.  A  little  done  each  year  is  much 
better  than  a  drastic  operation  once 
in  three  or  four  years! 

As  we  work  among  our  fruit  trees 
we  ought  to  keep  in  mind  the  reasons 
why  we  prune:  to  regulate  the  size 
of  the  tree,  to  produce  better  fruit, 
to  get  rid  of  dead  wood  and  injured 
branches,  to  have  a  tree  that  can  be 
sprayed  better.  There  are  four  pri¬ 
mary  reasons. 

Most  of  us  go  about  pruning  in  a 
more  or  less  regular  fashion.  First, 
we  take  out  dead  limbs  or  injured 
limbs;  second,  we  study  the  shape. 
An  open-headed,  reasonably  low 
SONS  tree  means  that  the  spray  reaches  its 
JNC.  destination  and  the  sun  gets  at  the 
fruit.  We  prune  with  these  thoughts 
in  mind.  After  the  dead  limbs  and 
injured  parts  have  been  cleaned  out, 
comes  the  time  for  planning.  Walk 
around  the  tree;  make  the  plan  be¬ 
fore  you  cut  out  living  wood. 

In  cutting  off  branches,  make  a  cut 
underneath  to  prevent  splitting  and 


6^  EARLIEST  TOMATO™ 

JUNG’S  WAYAHEAD  Beats  Them  All! 

Has  big  red  fruit  ripening  as  early  as  July 
4th.  Regular  price  15e  per  packet,  but  to 
introduce  J ung’ s  Quality  Seeds  we  wll  I  send 
you  a  trial  pkt  of  this  Tomato  with  Beet. 

Carrot,  lettuce.  Onion  and  Radish,  also 
Garden  Rinks,  Larkspur,  Giant  Marigold  <fc 
Dahlia  Zinnias ; all  10  for  10c  .Canada 20c. 

■  Our  colored  catalog  of  Seeds, 

Plants,  Shrubs,  Hybrid  Corn 
1  and  Certified  Seed  Grain.  Cou¬ 
pon  for  Rare  Premiums  in 
■each  catalog.  “ 

J.  W.  JUNG  SEED  CO.,  Sta.  12,  Randolph, Wis. 


FREE! 


$totc .  %  tearing  down  the  trunk  or  on  a  main 

!stem.  Cuts  should  be  close  to  the 
stem  or  trunk  to  make  rapid  and 
complete  healing.  Millions  of  trees 
are  probably  injured  by  poor  appli¬ 
cation  of  this  rule.  A  stub  means 
rotting  down  into  the  heart  of  the 
tree.  An  open  hole  into  a  large  branch 
or  Into  the  trunk  is  grand  for  the 
bluebirds  and  flickers  as  a  nesting 
site,  but  it’s  poor  policy  for  fruit 
growing. 

Some  varieties  throw  many  suckers. 
Some  seasons  seem  to  have  more 
than  others.  Most  of  these  suckers, 
and  frequently  all  of  them,  ought  to 
be  removed.  Occasionally  you  may 
want  to  let  one  grow  to  make  a  main 
branch.  Each  year  it’s  wise  to  head 
back  the  long  branches  a  little  on 
mature  trees. 


GROW  RARE  GOURDS 

Beautiful  and  useful.  Fairfield 
Prize  Mixture  gives  many  unusu¬ 
al  kinds,  including  Exotic  Scent¬ 
ed  Gourd.  Make  modern  deco¬ 
rations  and  many  useful  objects. 
Big  Pkt.  only  10c,  including  one 
packet  BIRD  HOUSE  GOURD. 
Free  Catalog.  Fairfield  Seeds. 

FAIRFIELD  SEED  &  BULD  CO. 


SEEDS  and  PLANTS 

SEND  FOR  1941  ILLUSTRATED  CATALOGUE 

We  will  be  pleased  to  mail  our  new  cata¬ 
logue  to  you.  A  postcard  will  bring  it  to 
you.  We  offer  seeds  of  high  type  and 
germination.  Our  plants  are  field  grown, 
strong  and  hardy. 

OROL  LEDDEN  &  SONS,  Sewell,  N.  J. 

Seedsmen  for  37  Years — Largest  Growers  and 
Shippers  of  Vegetable  Plants  in  New  Jersey. 


KFIIY’S  ?y|,rld  corn.  21  leading  Hybrids.  Price 
IVLiLli  1  lJ  $2.50  to  $7.00  per  bushel.  Northern  Illinois 
Red  Clover  99:50  pure.  $7.00  per  bushel.  Timothy  $2.25 
per  bushel.  Swoet  Clover  $3.25.  Send  for  new  catalogue 
of  field  and  garden  seeds. 

KELLY  SEED  COMPANY,  PEORIA,  ILLINOIS 


Grow  BETTER-PAYING  Crops  ! 

You  cerha\n\y  CAN  do  it . with. 

Coffmans  T ARM  SEEDS 


Sure  you  can!  Hundreds  of  Hoffman  Seed  users  have  been  doing  it  for 
years  and  so  can  you.  Put  good  Seeds  and  good  Farming  together  and 
better-paying  crops  are  sure  to  come.  Sow  Hoffman’s  Dependable  Seeds 
this  year  .  .  .  they  will  make  money  for  you!  Their  EXTRA  quality  is 
backed  by  Hoffman’s  42  years  of  Farm  Seed  experience. 


ALFALFA 

From  Utah,  Idaho,  Montana 
Wyoming  —  with  “weather-resist¬ 
ance”  grown  right  in  it.  The  clean¬ 
est,  best  Alfalfa  seed  your  money 
can  buy.  Get  genuine  “Northwest” 
from  Hoffman  and  you  get  good 
crops  and  stands  that  last. 


PASTURES 

These  profit-producing  Seeds 
make  idle  acres  make  money  for 
you.  “Highland”  mixture  and 
“Lowland”  mixture — just  what 
the  names  imply.  Make  every  acre 
on  your  farm  pay,  like  many 
farmers  do. 


CLOVER 


AH  the  clovers  cleaned  really 
clean.  Kinds  suited  to  all  sec¬ 
tions.  Only  the  soundest,  soundly 
priced.  E.  W.  Reeser  of  Williams¬ 
port,  Pa.,  writes,  "Never  had  such 
a  good  catch  of  Clover.  It  came  up 
thick  all  over.” 


OATS 


FUNK  U  HYBRID  CORN 

These  are  the  Hybrids  tested  and  proved 
good  by  Hoffman.  (Five  years  right  here 
in  the  East,  so  that  now  Hoffman  knows 
what  recommendations  to  make — no  guess¬ 
work.)  Planted  and  found  good  by  sev¬ 
eral  thousand  Eastern  farmers  in  the  last 
5  years.  Varieties  for  every  farm,  both 
for  silage  and  for  husking. 

DID  YOU  GET  THIS  NEW  BOOK? 

If  you  didn’t  get  yours  yet,  write  for  it  today.  Its  52  pages 
are  full  of  information  about  all  the  old  reliable  crops,  like  the 
Ones  mentioned  above.  Then  there  are  up-to-the-minute  facts 
on  several  new  and  promising  crops.  It’s  a  book  you  will  want 
to  keep  bandy  for  year-round  use.  It  will  be  mailed  FREE  as 
soon  as  we  get  your  request. 


A.  H.  HOFFMAN,  Inc. 

Box  222 

LANDISVILLE,  Lancaster  Co.,  PA. 


The  kind  that  make  big  heads,  uniformly 
filled.  Good  stiff  straw.  Several  varieties,  all 
clean  and  sound.  Amos  Pflugh  of  Beaver 
Falls  got  93  bushels  per  acre  in  a  dry  year 
with  Hoffman’s. 


—■HARRIS  SKDS 

BEST  FOR  THE  NORTH 

OUR  SEEDS,  grown  here  in  the  north,  have  for  years  insured 
success  for  powers  whose  seasons  are  short.  Such  seed  is  more 
hardy  and  vigorous  and  gives  exceptional  results  wherever  grown 

FROM  COAST  TO  COAST 

After  using  your  seeds  for  over  25  years,  I  honestly  believe  that  you 
nave  the  very  finest  on  the  market.” — Harry  M.  Townsend,  Palmer.  Mass. 

;,3?len  th®  ,Harris  Co.  put  their  approval  on  any  variety,  I  know  it’s 
Hortn  a  trial.  I  have  dealt  with  you  about  8  years  now  and  have  never 
been  disappointed.”  —  Harry  G.  Freess,  Vega,  Wash. 

SEND  FOR  YOUR  CATALOGUE  TODAY! 

yott  grow  for  market,  ask  for  our  Market 
Gardeners  and  Florists  Wholesale  Price  List. 

JOSEPH  HARRIS  CO.,  Inc.,  34  Moreton  Farm,  Rochester,  N.  Y. 

==I94I  CATALOGUE  WW ABOJcUj 


Sharp  tools  are  essential  for  clear, 
smooth  cuts.  Don’t  leave  jagged 
breaks  in  the  bark  around  a  wound. 
Smooth  it  off  with  a  very  sharp  knife 
so  the  new  wood  will  heal  over  evenly 
all  around  the  cut. 

With  young  trees,  prune  as  little 
as  possible.  Take  out  criss-crossing 
branches  and  try  to  avoid  bad  forks. 
Keep  in  mind  the  ideal  open-headed 
shape.  Here  at  Windleswisp  we  set 
three  varieties  of  pears  last  fall:  Du¬ 
mont,  Seckel  and  Hovey,  and  two 
plums,  Albion  and  Stanley.  It’s  going 
to  be  fun  to  help  them  develop  over 
the  years  to  come.  H.  S.  P. 

Massachusetts 


BELGIAN  SEED  OATS.  First  generation  removed 
from  imported.  Henry  Salambier,  Wayne  County. 

Michigan  yields  a  full  100  bushels  per  acre  for  32 
acres.  Test  41  lbs.  Sample  per  request.  F.  O.  B.  25 

bushels  $1.20  per  bushel.  10  bushels  $1.30.  DETROIT 
CENTRAL  SEED  COMPANY.  GROWERS  AND  SOLE 
IMPORTERS  OF  BELGIAN  SEED  OATS.  BOX  214 
EAST  OETROIT,  MICHIGAN.  AGENTS  WANTED. 

HYBRID  SWEET  CORN  SEED 

SPANCKOSS — an  ‘‘All-American”  selection  for  1941 — 

Marcross,  Carmelcross.  Whipcross,  Goiden  Cross 
Bantam.  Write  for  descriptive  circular. 

HUNTINGTON  BROTHERS,  Box  R,  Windsor,  Conn. 

•  SENSATION  SEED  OATS* 

Barley-Hybrid  Seed  Corn-Clover  and  grass  seed  at 
attractive  prices.  Write  us  for  samples  and  circular. 

THEO.  BURT  &  SONS,  Box  65,  MELROSE.  OHIO 

—  FREE  SEED  CORN  CATALOGUE  — 

Beady  for  mailing.  15  different  varieties.  Write 
for  our  free  descriptive  catalogue.  27th  year. 

CARLTON  SEED  COMPANY,  Porter’s  Sideling.  Pa. 

VEGETABLE  PLANTS  —  Field  grown  in  Nature’s 
own  greenhouse.  Make  earlier,  larger  yields 

■  liiElli  Mir  *». g*  *o Siol'^oolt 

Wilson  Black  Soybeans  ™M„S, .K'-kSS;  , . 

0.  A.  Newton  &  Son  Co.,  Bridgeville,  Delaware  | Tulip 


Photo — C.  H.  Geerlings 

time  in  Holland,  Michigan. 


ing  Bargain  Offers  in  Plants— Bulbs 
—  Seeds  — Shrubs  and  Nursery  Items  I  will 
send  you  3  Giant  Flowering  Chrysan¬ 
themums  for  10c  with  copy  of  my 
CDCC  Big  Illustrated  1941  Catalog— 
rintt.  featuring  more  than  150  New  and 
Rare  House  Plants  —  and  thousands  of  garden 
items  at  Bargain  Prices.  Send  10c  to  cover  post-  —  _ 
age  and  packing  ’Mums,  or  Postal  for  Catalog  Alone. 
H.  W.  BUCKBEE  —  GREAT  NORTHERN  SEED  CO. 
CHARLOTTE  M.  HAINES  Now  owned,  and  consolidated  with 

R.  H.  SHUMWAY  SEEDSMAN  ROCKFORDQLL. 


Send 


10c  to  pay  packing  and 
Postage  and  we  will  send  3  well- 
r?oted  large  flower  Chrysanthemums — 
different  colors.  SPECIAL  BARGAINS 
— b  Petunias  25c.  4  Roses  33c.  5  Hardy 
Phlox  37c,  4  Regale  Lilies  23c.  Thesa 
4  collections  and  the  3  Chrysanthe- 
mums,  22  plants  in  all.  postpaid  for 
$1.00.  America’s  Leading  Plant  Catalog  Free. 

GOOD  &  REESE,  INC.  Dept.  31,  Springfield,  Ohio 


I  BBLE'S 


3 


CELE 


TIAL 


wnm 


i 


*251  Rackets 

,  Regular  750  Value 

>  This  remarkable  offer  is" 

,  made  to  prove  the  superior 
Quality  of  our  Pure  Bred  Seed. 
One  25c  packet  each  of 
rTOPAZ  ROSE:  Fiery  rose,  topaz  throat. 
ROSE:  Beautiful  rich,  satiny  rose. 
HOLLYWOOD  STAR:  Deep  rose,  amber  throat 
5-pointed  bloom.  Send  10c  for  this  great  75e  value,  and 
Condon’s  1941  Seed  and  Nursery  Catalog  CDCC 
or  postal  for  Catalog  alone.  rnCC 

CONDON  BROS.  SEEDSMEN  Rockford'lilinois 


50th  ANNIVERSARY 

C  A  TA  L  O  G 
"FARM  SEEDS 
FARM  SEEDS  ONLY” 


SOX  B 


SEND  TODAY  FOR  YOUR  COPY 
EDWARD  F.  DIBBLE  SEEDGROWER 

Honooye  Falls,  N.Y. 


EDWARD  F.  DIBBLE  SEEDGROWER. 
Honeoye  Falls  •  N.Y. 


Dahllas-Chrysanthemums 

20  mixed  Chrysanthemums  $1;  15  named  Dahlias  all 
different.  $1;  100  mixed  Glads.  $1  postpaid. 

...  ,,  Write  for  list. 

W.  H.  TOPPIN,  WESTVILLE.  NEW  JERSEY 


NEW  GLADIOLUS  and  DAHLIAS 


Thirty  two  page  Illustrated  Catalog  Free. 

M.  GILLET.  Box  253,  NEW  LEBANON,  N.  Y. 


Save  money.  Buy  hardiest  ALFALFA  and  Grass  Seed 
direct  from  ROBERT  BOBER.  Newell,  South  Dakota 


Asters 

Five  best  colors  -  C  OktS 

i  Crimson,  Blue,  Pink,  —  ~ 

lOc-Packet  of  seeds 
all  5  Packets,  post- 
to  you.  for  only  10c. 

Send  dime  today I 

Maule'sSood  Book  FREE— 

Tested,  guaranteed  seedslfor 
prize  vegetables  and  flowers. 

Highest  "uality  at  low  prices. 

Wm.  Henry  Maule.  421  Maule  Building,  Phila., 


152 


March  8,  1941 


Blueberry  Plants 

IMMENSE,  delicious  berries, 
gorgeous  foliage.  Named 
varieties  adapted  to  home 
gardens. 

Catalogue  on  request 

•  • 

JOSEPH  J.  WHITE,Inc. 

Whitesbog,  N.  J. 


BLUEBERRIES 


These  new,  improved  varieties  with  fruit  as  big  as 
grapes  have  been  developed  by  experts  in  cooperation 
with  the  U.  S.  Department  of  Agriculture  and  cover 
a  long  fruiting  season:  Cabot,  Concord,  Jersey,  Ran- 
cocas  and  Rubel.  Quantity  production  enables  us  to 
offer  at  these  low  prices.  Each  10  100 


l-yr. 

3 

to 

6 

in. 

....$0.30  $2.50  $20.00 

2-yr. 

6 

to 

12 

in. 

3.50 

30.00 

2-yr. 

12 

to 

15 

in. 

. 60 

5.00 

40.00 

3-yr. 

15 

to 

18 

in. 

6.00 

50.00 

4-yr. 

18 

to 

24 

in. 

Bearing 

size 

_  1.00 

7.00 

60.00 

4-yr. 

2 

to 

3 

n. 

Bearing 

size 

....  1.25 

10.00 

85.00 

Planting  instruction  with  each  order. 

Our  catalog  describing  above  and  a  select  collection 
of  strawberry  plants,  fruit  trees,  and  New,  Rare  and 
Time-tested  ornamental  trees,  plants,  etc.  from  all 
parts  of  the  world  sent  on  request. 

TINGLE  NURSERY  CO.,  Box  96,  Pittsville,  Md. 


HYBRID 

Sweet  Corns 

Our  list  includes  the  proven  money 
makers  of  last  season,— 

SPANCROSS  -  MARCROSS 
CARMELCROSS 

Also  four  later  top  notch  hybrids  that 
please  everybody.  Our  sweet  corn  cir¬ 
cular  gives  details  and  latest  recom¬ 
mendations  for  earworm  and  borer 
control.  Mail  post  card  for  it  today. 

QUAKER  HILL  FARM 

BOX  R  HONEOYE  FALLS.  I*.  V. 


I - 

(Dhs&Jib 

1941 

GARDEN 

BOOK 


A  helpful  guide 
for  planning  and 
planting  your  most 
successful  garden 
with  the  latest 
creations  in  flow¬ 
ers  as  well  as  the 
old  favorites. 
Highest  quality. 
Attractive  prices. 
Many  special  of¬ 
fers.  Write  for 
your  FREE  copy 
today. 

HENRY  A.  DREER,  Inc. 

360  Dreer  Bldg.,  Phila. 


SEEDS  and  PLANTS 

Tomato  Seed:  Marglobe,  Rutgers,  Pritchard, 
Stokesdale,  New  Jersey  State  Certified. 
Pkg.  10c;  oz.  30c;  'A  lb.  90c;  Lb.  $3.00 
Postage  Prepaid. 

A  Complete  Line  of  all  Leading  Varie¬ 
ties  of  Vegetable  and  Flower  Seeds 

Beet,  Broccoli,  Brussel  Sprout,  Cabbage, 
Cauliflower,  Celery,  Collard,  Eggplant, 
Lettuce,  Sweet  Potato,  Pepper,  Tomato, 
Plants  in  all  leading  varieties  ready  at  the 
proper  planting  season.  Orders  now  being 
booked  for  later  shipment. 

SEND  FOR  FREE  1941  ILLUSTRATED  CATALOG 
OROL  LEDDEN  &  SONS,  SEWELL,  N.  J. 

Seedsmen  for  37  Years,  Largest  Growers  and 
Shippers  of  Vegetable  Plants  in  New  Jersey. 


10  GRAPE  VINES 

$1.35  Postpaid 

A  lifetime  supply  of  delicious  grapes  with 
free  information  for  successful  culture. 
Write  for  FREE  ILLUSTRATED  CATALOG  giving  de¬ 
tails.  Lists  27  best  varieties  for  home  and  commercial' 
vineyards.  Describes  VAN  BUREN,  earliest  blue  grape. 
Ripens  August  17,  hardy  everywhere.  Features  high 
quality  guaranteed  stock,  low  prices.  Also  a  complete 
list  of  true-to-name  fruit  trees.  Its  interesting, 
instructive.  Write  today, 

J.  E.  MILLER  NURSERIES  N£Lf.s 

Grape  Specialists  —  General  Nurserymen 


RED  CLOVER  ALSIKE  TIMOTHY 
$8.30  $9.00  $2.80 

all  per  bushel — freight  paid  on  orders  of  90  lbs.  or  more 
Pure  high  germinating  northern  Ohio  grown  seed — 
more  hardy  and  productive.  Fagley’s  direct  from- 
producing-section  seed  guarantees  you  highest  quality 
at  lowest  prices.  Write  for  Price  List  and  Free  Samples. 
FAGLEY  SEED  CO.,  Box  354,  Archbold,  Ohio 


TREES 


Forest  and  Xmas  Tree 
Planting  Stock 


Wft*  for  C'i 


IY1USSER  FORESTS,  INC.,  INDIANA,  PA. 


Medium  Red  &  Mammoth  Clover  $8.00 

Alsike  $8.50;  Sweet  Clover  $4.50;  Timothy  $2.75  per 
bu.  Also  Sensation  Seed  Oats,  Barley,  Soybeans  and 
Hybrid  Seed  Com.  Write  for  circular  and  samples. 

THEO.  BURT  &  SONS,  Box  65,  Melrose,  Ohio 


FRUIT-FUL  STRAWBERRY  PLANTS 

Send  for  our  catalog.  Describes;  tells  how  to  grow 
all  popular  varieties.  Successors  to  W.  S.  Todd. 

ISAACS  BROTHERS.  LINCOLN,  DELAWARE. 


Tht  RURAL  NEW-YORKER 


Dahlias  in  the  R.  N. -Y. 
Family 

In  August  we  printed  the  story 
about  one  of  The  Rural  New-Yorker 
boys  acquiring  a  love  for  gardening 
while  working  with  us  in  the  office 
on  the  linotype  machine,  and  his 
determination  to  try  his  luck  if  the 
opportunity  ever  came  his  way.  He 
left  us  to  go  to  Washington  and  now 
lives  in  Maryland.  He  started  with 
dahlias  and  has  had  marvellous  suc¬ 
cess,  as  we  can  testify  from  samples 
we  have  seen.  We  printed  the  letter 
because  we  were  pleased  that  a  farm 
paper  published  in  a  city  could  so 
impress  a  city  boy  that  he  went  out 
into  the  country  and  proved  that  it 
could  be  done.  Last  Spring  and  Sum¬ 
mer  were  disastrous  for  the  dahlias. 
Dame  Nature  stepped  in  and  refused 
to  water  the  600  nice  healthy  dahlia 
plants  that  he  had  set  out.  He  watered 
them  but  the  continued  drought  put 
the  finishing  touch  on  the  plants  and 
while  they  came  through,  the  blooms 
were  inferior  (from  the  gardener’s 
point  of  view)  and  but  25  roots  were 
salvaged  from  the  600.  As  he  says, 
it  was  a  case  of  counting  your 
chickens  before  they  were  hatched. 

After  the  letter  was  printed  in  The 
Rural  New-Yorker,  he  received  sev¬ 
eral  inquiries  in  regard  to  the  care 
of  dahlias.  He  answered  all  of  them. 
One  letter,  however,  he  states,  “bur¬ 
rowed  inside  his  chest  around  the 
heart.”  A  lady  wanted  to  know  if 
she  could  eke  out  her  income  by 
following  his  methods.  Her  situation 
appealed  to  him  but  he  wrote  her 
all  the  sorrows  and  pitfalls  of  dahlia 
growing;  that  one  could  not  get  rich 
quick  in  it,  and  told  how  much  it 
would  cost  to  start  with  the  proper 
bulbs.  She  had  the  energy  for  hard 
work  and  the  ground  for  the  bulbs 
but  she  did  not  have  the  money.  He 
told  her  to  get  the  ground  ready  and 
he  would  see  that  she  got  some  good 
hardy  roots.  “Sort  of  one  member 
of  The  Rural  New-Yorker  family 
lending  a  hand  to  another  member.” 
He  does  not  sell  bulbs  commercially. 
He  gets  his  fun  from  growing  and 
exhibiting  them,  and,  by  the  way,  has 
taken  prizes  and  become  rather  an 
authority  on  dahlias. 

We  are  genuinely  thrilled  to  see 
the  Rural  New-Yorker  spirit  so  gen¬ 
erously  exemplified  in  this  incident 
and  cherish  the  fact  that  he  refers 
to  the  lady  as  “our  subscriber.”  It  is 
really  the  spirit  of  the  office  and  the 
paper  and  it  takes  deep  root  but  we 
have  seldom  had  greater  satisfaction 
in  the  practice  of  it.  m.  g.  k. 


The  Elderberry 

In  recent  years  certain  of  our 
native  shrubs  have  proved  very 
popular  and  satisfactory  to  use  as 
shrubbery  around  the  house  or  other 
buildings.  For  any  of  these  uses  do 
not  overlook  the  elderberry. 

The  American  elderberry  (Sambu- 
cus  Canadensia)  is  one  of  20  varie¬ 
ties  found  in  nearly  all  parts  of  the 
United  States,  also  in  Canada  and 
Europe.  This  variety  has  attractive 
clusters  of  fragrant  white  bloom  in 
June,  followed  by  berries,  also  in 
clusters,  which  are  black  when  ripe. 

For  many  years  these  berries  have 
been  used  for  medicinal  and  culinary 
purposes.  The  dry  flowers  are  used 
in  medicine  for  their  stimulating  and 
carminative  properties.  Elderberries, 
both  flowers  and  fruit,  have  long 
been  used  in  making  wine.  The 
flowers  are  used  also  for  a  perfume 
and  a  “water”  used  in  candies. 
Many  people  gather  elderberries  for 


pies.  Usually  a  little  vinegar  or 
lemon  juice  is  added  to  give  necessary 
tartness.  Canned  elderberries  taste 
equally  well  in  pies  when  Winter 
winds  blow.  Birds  are  very  fond  of 
these  berries  and  help  to  distribute 
the  seeds. 

Most  country  boys  know  too  how 
useful  elder  shoots  are  in  making 
whistles  and  “pop-guns”  for  the 
spongy  pith  which  fills  the  center  of 
the  branch  is  easily  pushed  out.  It 
is  said  that  the  Greeks  used  to  make 
a  musical  wind  instrument,  the 
sambuke,  from  hollow  elder  stems. 

Besides  these  practical  uses  the 
elder  is  so  hardy,  quick-growing,  and 
graceful  that  it  deserves  a  place 
where  such  qualities  are  needed. 
The  bush  shown  in  the  photograph 
was  self-planted  by  the  side  of  a 
little  century  old  country  church 
and  is  really  a  beautiful  shrub. 

Wayne  County,  N.  Y.  a.  t. 


Tapping  Sugar  Maples 

A  reader  questions  the  equipment 
for  tapping  trees  shown  on  cover  of 
our  issue  of  February  22.  A  great 
many  maples  have  been  tapped  with 
the  common  carpenter’s  brace  and 
bit  shown.  Special  tapping  augers 
may  be  had  from  dealers  selling  sup¬ 
plies  for  this  work.  Any  plan  that 
will  permit  the  spiles  to  be  inserted 
will  get  the  sap. 


CONTENTS 

THE  RURAL  NEW-YORKER,  MARCH  8,  1941 
FARM  TOPICS 


Paradox  at  Albany  .  147 

Electricity  on  New  York  Farms  .  149 

North  County  News  .  155 

From  Steuben  County  . . .  165 

Farm  Prices  in  New  York  . 166 

Rambling  Along  at  Long  Acres  .  169 

Guns  and  Butter  .  173 

News  From  New  Jersey  .  184 

Delmarva  . \\[\  192 

HORTICULTURE 

Eastern  Fruit  Growers  Tackle  Their 

Problems  .  146 

Tobacco  in  Fact  and  Fancy  . j  148 

Home-Stored  Vegetables  .  149 

Ruralisms  .  150 

Practical  Pruning  Pointers  . 151 

Dahlias  in  the  R.  N.-Y.  Family  .  152 

The  Elderberry  .  152 

Preventing  Potato  Scab  . . .  jj  154 

The  Cultivated  Blueberry  .  156 

Insect  Control  Problems  in  N.  E . 158 

Connecticut  Shade  Tobacco  .  160 

New  Cash  Crops  for  the  Northeast  162 

Hybrid  Corn  Development  .  163 

Prospect  Your  Own  Fields  .  165 

Red  Raspberries  for  the  Upper  South _  166 

The  Blueberry  Industry  in  Maine  _  168 

Tomatoes  at  Walberta  Farm  .  171 

Fifty  Years  of  Progress  .  172 

At  the  Winter  Fruit  Meetings  .  172 

LIVESTOCK  AND  DAIRY 

Seven  Decades  of  Milk  .  173 

Stench  in  Pennsylvania  .  173 

Steer  Feeding  Factors  .  174 

Mineral  Deficiency  .  176 

Milk  Amendments  Approved  .  177 

Brown  Swiss  Breeders  Meet  .  177 

A  Successful  Producers’  Cooperation  ...  178 
Feeding  Value  of  Corn  Minus  Oil  ....  179 

WOMAN  AND  HOME 

The  Not  so  Lowly  Apron  .  180 

Are  You  Really  Your  Own  Boss  .  180 

Garden  Notes  .  180 

National  Champion  Pie  Baker  . .  180 

Planning  a  St.  Patrick’s  Day  Party?  ..  180 
Playing  Fair  With  Your  Physician  ....  181 

Orange  Bread  .  182 

For  Variety  in  Lent  . .  182 

Apples  for  Health  . 182 

For  a  March  Birthday  .  182 

Handicrafters-Gardeners  .  182 

THE  HENYARD 

In  Favor  of  a  Poultry  Association  .  173 

Egg  Contests  and  Auctions  .  183 

Poultry  Booklets  .  184 

Grass  Silage  for  Poultry  .  185 

Brooder  Management  .  186 

Feeding  Dry  Skimmilk  .  188 

The  Fertility  Slump  .  188 

Cinder  Block  Henhouse  .  188 

MISCELLANEOUS 

Farm  Bird  "Sanctuary  .  157 

Sunnyrock  Farm  Notes  .  159 

At  Lebanon  Springs,  N.  Y .  161 

Hunger  and  Food  .  162 

A  Teacher  States  Her  Case  .  167 

Publisher’s  Desk  .  190 


28th  International 

FLOWER 

SHOW 

Grand  Central  Palace, 
New  York 

MARCH  17-22 

TPhis  year,  for  the  first 
A  time,  the  show’s  theme  is 
Pan-American.  Featured  in 
all  their  exotic  beauty  will 
be  gardens  of  South  and 
Central  America  and  the  al¬ 
luring  Antilles.  Blooms  new 
to  New  Yorkers  in  rare  gay 
colors,  breathing  a  fragrance 
suggesting  tropical  romance! 
Wraiths  of  ancient  Caballeros, 
and  senoritas  famed  for  their 
beauty,  doubtless  will  tread 
quaint  dances  and  whisper 
sweet  nothings  in  these  en¬ 
chanted  gardens!  (Oh,  yes, 
they  really  are  enchanted). 

In  addition  to  all  this  glamor¬ 
ous  atmosphere,  there  is,  too, 
the  practical  side.  New  ideas, 
more  colorful  variation  from 
month  to  month,  new  dis¬ 
coveries  and  scientific  improve¬ 
ments,  garden  furniture,  in¬ 
terior  and  exterior  decorations, 
greater  economies,  more 
gardening  fun.  Don’t  miss  it! 

The  Show  is  conducted  by  the  Horti¬ 
cultural  Society  of  New  York  and  the 
New  York  Florists’  Club  with  numer¬ 
ous  other  organizations  cooperating. 


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OUR  SIXTY-SIXTH  yearly  catalog  Is  ready.  Hardy, 
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for  early  orders.  GREEN’S  NURSERY,  Clifton,  N.  Y. 


Four  Useful  Garden  Books 

The  Vegetable  Garden,  By  E.  I. 
Farrington,  139  pages. 

The  Lawn,  By  Charles  W.  Parker, 
118  pages. 

Rock  Gardens,  By  James  H.  Biss- 
land  and  others,  128  pages. 

These  attractive  books  give  in 
condensed  form  a  large  amount  of 
useful  garden  information.  Published 
by  Hall,  Cushman  &  Flint.  Price  $1. 
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333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


Our  humble  friend  the  elderberry  planted  itself  against  the  side  of  a  little 
century  old  Methodist  Church  at  Wayne ,  N.  Y. 


The  RURAL.  NEW-YORKER 


153 


Fruit  exhibit  at  the  Rochester  meeting  of  the  New  York  State  Horticultural 

Society. 

Eastern  Fruit  Growers  Tackle  Problems 

(Continued  from  Page  146) 


a  situation  in  a  late  hail  year. 
Pickers,  used  to  gather  strawberries 
in  the  morning,  were  used  in  the 
afternoon  to  thin  peaches;  and  start¬ 
ing  the  season  with  a  corps  of  berry 
pickers  made  it  possible  to  select  out 
the  better  workers  for  the  balance 
of  the  season’s  operations. 

And  finally,  the  topic  of  attitude 
was  introduced.  As  one  speaker  said, 
a  luxurious  standard  of  living  may 
have  been  all  right  when  grapes 
were  $140  a  ton,  but  not  now.  It  was 
considered  that  a  change  in  the 
hearts  and  minds  of  many  people 
would  be  helpful  to  them,  in  which 
they  would  be  more  interested  in 
whether  or  not  they  had  a  home  of 
their  own  than  a  car  of  their  own. 
Freezing  and  processing  offer  likely 
outlets  and  additional  diversification 
interests.  Freezing  is  a  method  of 
preservation,  not  a  method  of  im¬ 
proving  a  product.  There  is  no  point 
to  freezing  anything  but  good  quality 
products;  and  further,  some  varieties 
are  better  adapted  to  freezing  than 
others.  Good  quality  varieties  prop¬ 
erly  matured,  wrapped  in  moisture 
proof  and  vapor  proof  paper,  are 
essentials  to  success.  Both  farm  units 
and  larger  group  units  suggest  real 
possibilities  for  the  not  too  distant 
future. 

The  juice  industry,  too,  is  develop¬ 
ing  strongly,  from  2  million  cases 
to  35  million  cases  in  10  years,  count¬ 
ing  tomato  juice  and  pineapple  juice. 
In  Michigan,  55  per  cent  of  a  9,000- 
bushel  apple  crop  turned  into  juice. 
Here  again  only  sound,  well-ripened 
fruits  should  be  used.  Benzoate  of 
soda  treatment,  holding  pasteuriza¬ 
tion,  germ  pasteurization,  are  giving 
way  to  the  rather  generally  approved 
principle  of  flash  pasteurization.  A 
grower  with  modest  equipment  can 
put  up  a  very  good  product.  Some 
customers  prefer  a  clarified  juice,  an 
increasing  number  prefer  the  un¬ 
clarified.  Blending  of  juices,  as  apples 
and  raspberry,  as  English  Morello 
and  Montmorency,  and  as  several 
varieties  of  apples,  are  all  steps  in 
the  right  direction. 

It  was  recommended  that  apple 
juice  processors  wait  to  begin  opera¬ 
tions  until  late  Fall  when  5  or  6 
properly  matured  varieties  are  in 
season,  and  then  to  continue  through 
the  season  with  an  equal  number  of 
varieties  as  each  comes  into  season. 
Containers  must  be  filled  full  and 
promptly  in  order  to  reduce  loss  of 
flavor  from  aeration,  and  containers 
must  be  cooled  promptly.  Finally, 
some  standards  must  be  adopted  to 
maintain  quality,  and  producers 
must  somehow  learn  to  halt  the  cut¬ 
throat  competition  that  threatens  to 
leave  them  with  no  margin  of  profit. 

Among  newer  developments,  modi¬ 
fied  atmosphere  storage  was  dis¬ 
cussed.  Fruit  held  in  sealed  rooms 
at  about  36  degrees  Fahrenheit  until 
the  carbon  dioxide  content  is  built 
up  to  a  certain  concentration  through 
natural  respiration  of  the  fruit  has 
been  held  in  excellent  condition  for 
over  a  year.  No  practical  control  of 
stippen  has  yet  been  found  but  some 


promising  suggestions  have  come 
from  studies  of  how  to  produce 
stippen  artificially.  Those  conditions 
which  tend  to  pull  water  from  the 
fruit  increase  stippen.  Defoliation 
decreases  it,  ringing  increases  it, 
waxing  of  the  fruit  decreases  it.  The 
harvest  sprays  for  prevention  of  pre¬ 
harvest  drop  of  fruit  have  found  a 
wide  use.  They  are  particularly 
effective  on  Summer  varieties,  are 
less  effective  on  McIntosh  and  va¬ 
rieties  which  tend  to  drop  badly,  but 
are  effective  even  then  when  prop¬ 
erly  timed.  They  must  be  applied 
thoroughly  at  the  rate  of  about  a 
gallon  for  each  estimated  bushel  of 
fruit  on  the  tree. 


As  for  varieties,  the  Western  New 
York  Joint  Fruit  Committee  recom¬ 
mended  only  five  varieties  for  gen¬ 
eral  commercial  planting,  namely: 
Cortland,  McIntosh,  Northern  Spy, 
B.  I.  Greening,  and  Rome  Beauty; 
recommended  12  varieties  for  special 
purposes,  namely:  Baldwin,  Ben 
Davis,  Collamer,  Delicious,  Gano, 
Golden  Delicious,  Northwestern 
Greening,  Tolman  Sweet,  Tompkins 
King,  Twenty  Ounce,  Wealthy, 
Yellow  Transparent;  named  21  new 
varieties  to  be  watched;  and  listed 
88  varieties  to  be  taken  out. 

The  most  profitable  varieties  of 
pears  were  said  to  be  Clapp,  Bartlett, 
and  Bose.  Pi'omising  new  peaches 
suggested  were  Oriole,  Golden  Jubi¬ 
lee,  Halehaven,  Valiant,  Veteran,  and 
Shippers  Late  Red,  ripening  in  that 
order.  Elberta  was  acknowledged  still 
the  leading  variety,  with  J.  H.  Hale 
second. 

Among  small  fruits,  blackberries 
were  touched  upon  as  having  modest 
possibilities  in  the  more  temperate 
sections  of  the  State,  although  the 
blackberry  does  better  a  little  to  the 
south  of  New  York  State.  Eldorado 
and  Alfred,  a  week  earlier  than 
Eldorado,  were  named  as  the  best 
varieties.  Brainerd  was  said  to  be 
not  hardy  in  New  York  State,  and 
the  Young  and  the  Boysen  were  con¬ 
sidered  likewise  tender. 

Howard  17  (Premier)  was  ac¬ 
knowledged  the  leading  strawberry 
in  New  York  State,  with  45  per  cent 
of  the  acreage  of  the  State  devoted 
to  that  variety.  Catskill,  a  new¬ 
comer,  has  crept  to  20  per  cent, 
Cleremont  to  10  per  cent,  Fairfax  to 
7  per  cent,  Culver  to  5  per  cent, 
Chesapeake  to  3  per  cent,  Dorsett  to 
2  per  cent,  Aberdeen  to  2  per  cent, 
Pathfinder  to  1  per  cent,  and  all 
others  To  4  per  cent.  Both  Catskill 


CUU1U 


emu  rmuax,  u  was  ieit, 
increased  to  advantage. 

Officers  for  the  New  York  Sti 
Horticultural  Society  for  the  ye 
1941  are:  President  Percy  Morgi 
Lewiston;  vice-presidents,  Bruce 
Jones,  Hall,  Theodore  Oxholm,Esopi 
Mark  E.  Buckman,  Sodus,  Carl 
Wooster,  Union  Hill;  executive  coi 
mittee,  Rolland  Reitz,  Cold  Wat 
Theodore  E.  Cross,  Lagrangevil] 
Wilbur  H.  Schumaker,  Youngstov 
Marion  C.  Albright,  Athens,  Fra 
W.  Beneway,  Ontario,  A.  B.  Bum 
Peru;  secretary-treasurer,  Roy 
McPherson,  LeRoy. 


Don’t  delay!  The  1941  seed  supply  will  soon  be 
gone.  Fill  out  coupon  below  and  mail  at  once  for 
full  information  about 
choice  varieties  for  New 
York.  No  obligation. 


MAIL 

today 

for  fu** 

FREE 

INFORMATION 


I 

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DEKALB  AGRICULTURAL  ASSOCIATION 
DEKALB,  ILLINOIS 

Please  send  me  full  free  information  about  DeKalb  hybrid  seed  corn 
varieties  adapted  to  my  locality.  No  obligation.  | 

Name _  ■ 

I 

Address - - - - - - State .  ■ 


New  York  calls  for  its  own  kind  of  corn  .  .  .  and 
through  extensive  research,  DeKalb’s  corn  breeding 
scientists  have  developed  not  one  but  MANY  differ¬ 
ent  varieties  which  are  especially  suited  to  the  type 
of  climatic  and  soil  conditions  found  in  New  York 
State.  Several  of  these  DeKalb  varieties  are  famous 
all  over  the  Eastern  half  of  the  nation  for  outstand¬ 
ing  yield,  extra  tonnage  of  rich,  leafy  silage,  early 
maturity  and  the  ability  to  stand  erect  in  the  wind. 
This  year  more  than  6  MILLION  ACRES  of 
DeKalb  hybrid  seed  corn  will  be  grown 
throughout  the  land,  a  record  unrivalled  in  the 
hybrid  industry.  Why  not  try  a  bushel  or  two 
on  your  own  farm  and  see  for  yourself  why 
DeKalb  is  America’s  largest  selling  hybrid? 


I 

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County _ Twp. . . . . . . 

I  plan  to  plant - - - - - acres  of  corn. 

Corn  to  be  used  for:  □  Silage  □  Grain  □  Fodder 


The  variety  of  corn  I  use  that  matures  properly  for  me  is 


I 

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It's  inexpensive.  Sold  by  your  lumber 
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Forty  Years  a 
Country  Preacher 

By  Rev.  G.  B.  Gilbert 

The  Pastoral  Parson 


It  is  attractively  printed,  well  bound, 
contains  many  illustrations.  The  book, 
relates  many  of  his  unusual  ex¬ 
periences  during  his  years  of  work 
as  a  country  parson.  It  is  the  story 
of  a  man  who  has  lived  a  useful 
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It  is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of 
the  family. 

Price  $2.75  Postpaid 

2%  Sales  Tax  additional  for  New 
York  City  residents. 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York  City 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you  ’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  s  ; 


154 


The  RURAL  NEW-YORKER 


March  8,  1941 


FORKLESS  HARVEST 

. . .  1$  ROOD  NEWS  TO  Your  FAMILY! 


r  YOUR  OWN  ^ 
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TAKE-OFF  SHAFT 
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WATCH  the  smile  go  'round  your  family 
circle  when  you  say,  “Well,  folks,  we  can 
hang  up  the  pitchfork.  We’re  getting  a  new 
All-Crop  Harvester  this  year!” 

That’s  the  good  news  Son  has  been  waiting  for. 

Harvest  to  him  has  meant  just  another  crop  of 
blisters.  It’s  what  Mother  and  the  girls  have  been 
hoping  to  hear  too.  Harvest  to  them  has  meant 
that  mountain  of  threshing  dinner  dishes  to  be 
washed. 

For  the  first  time,  there  will  be  no  total  losses 
or  aching  muscles  to  kill  the  spirit  of  Harvest 
Thanksgiving  at  your  place,  the  spirit  that  is  the 

crowning  satisfaction  of  farming.  Your  mind  will  be  at  ease,  knowing  that 
the  day  your  crop  is  fully  ripe  you  can  save  it  with  your  own  All-Crop 
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UW.W.WrtW.VAV.V/AWJVAV/AV%WATAVVVVV.V.VVVW 


Preventing  Potato  Scab 


With  many  of  the  most  desirable 
potato  varieties  found  to  be  highly 
susceptible  to  scab,  various  means  of 
control  have  been  tried.  “Scouring 
the  soil”  by  sulphur  to  reduce  the 
alkaline  content  has  proved  a  fairly 
successful  answer  to  the  problem  of 
growing  the  more  desirable  varieties 
scab-free  on  scab-infested  soil. 

Drs.  Russell  H.  Larson  and  John  C. 
Walker,  potato  specialists  at  the  Uni¬ 
versity  of  Wisconsin  with  the  coop¬ 
eration- of  Professor  A.  R.  Alberts  of 
the  Soil  Department,  decided  to  find 
at  what  degree  of  acidity  and  alkali¬ 
nity  non-resistant  varieties  grown  on 
scab-infested  soil  would  be  most  scab- 
free.  Whether  such  adjustment  of  the 
soil  to  grow  potatoes  scab-free  is 
practical  was  another  point  to  be  con¬ 
sidered. 

It  was  decided  that  three  locations, 
each  with  a  different  climate  and  soil 
type  should  be  used.  These  were  in 
the  best  potato  regions  of  the  State, 
Antigo  in  northern  Wisconsin  where 
the  soil  was  silt  loam,  Arnott  in  cen¬ 
tral  Wisconsin  where  the  soil  was 
sandy  loam,  and  Delavan  in  south¬ 
eastern  Wisconsin  where  the  soil  was 
muck.  Seven  plots  were  selected  in 
each  of  the  three  locations  and  in 
each  location  one  plot  was  left  un¬ 
treated. 

“We  speak  of  the  soil  reaction  as 
being  acid,  alkaline,  or  neutral,”  ex¬ 
plained  Dr.  Larson.  “The  degree  of 
acidity  and  alkalinity  is  guaged  along 
a  decimal  scale,  ranging  from  an  ex¬ 
tremely  acid  soil  with  a  soil  reaction 
of  (pH)  4.0  to  a  neutral  at  (pH)  7.0, 
reaching  the  alkaline  soil  at  pH  8.5. 
Measured  along  this  scale,  some  cases 
of  scab-free  potatoes  have  been  found 
at  pH  5.2  and  others  at  pH  4.0  and 
pH  4.3  with  a  maximum  infection  at 
pH  6.0  and  pH  6.6  with  less  at  greater 
alkalinity.” 

Drs.  Larson  and  Walker  brought 
the  soil  in  the  three  locations  to  the 
proper  range  by  adding  sulphur  or 
lime,  depending  upon  the  particular 
soil.  At  Antigo  and  Arnott  inoculated 
sulphur  was  used,  but  at  Delavan  100- 
mesh  commercial  flowers  of  sulphur 
was  applied.  The  type  of  lime  used 
was  that  available  in  the  community. 
Hydrated  lime  was  used  at  Antigo 
and  finely  ground  dolomite  was  used 
at  Arnott  and  Delavan.  Initial  treat¬ 
ments  were  applied  at  Antigo  and  Ar¬ 
nott  in  the  Spring  of  the  first  year  of 
the  trials  and  at  Delavan  in  the  Au¬ 


tumn  of  the  first  trial  year.  The  lime 
was  applied  broadcast  and  disked  in 
thoroughly.  The  susceptible  variety, 
Irish  Cobbler,  was  planted  in  all  test 
plots  except  at  Arnott,  where  the 
equally  suscpetible  Katahdin  was 
used. 

At  Antigo  the  soil  reaction  changed 
to  new  levels  at  once.  During  the  first 
year  following  Spring  treatment,  a 
wide  range  from  very  acid  to  highly 
alkaline  reaction  was  secured.  The 
soil  was  very  heavily  infected  with 
scab  organisms  and  a  high-scab  index 
occurred  both  years  in  the  one  plot 
which  was  left  untreated. 

The  scab  was  reduced  with  a  de¬ 
crease  in  soil  reaction  in  the  three 
plots  where  sulphur  was  added,  and 
that  condition  was  maintained  with¬ 
out  further  sulphur  treatments  during 
the  second  year.  One  plot  receiving 
the  largest  amount  of  lime  had  2,000 
pounds  of  sodium  carbonate  added  to 
the  acre  in  the  second  year  to  increase 
the  soil  reaction  if  possible.  No  change 
occurred,  and  three  of  the  limed  plots 
gave  the  same  index  the  second  year 
when  replanted  as  before. 

At  Arnott,  where  ground  limestone 
was  added  to  the  silt  loam  soil,  the 
soil  reaction  was  much  slower,  so 
slow  in  fact  that  it  hardly  affected 
the  scab  index  the  first  year.  By 
harvest  time  of  the  second  year  the 
plots  showed  a  range  in  reaction  from 
4.6  to  6.5.  The  addition  of  sulphur 
increased  the  acidity  slightly  and  a 
decided  reduction  in  scab  index  re¬ 
sulted.  The  increase  of  limestone  to  a 
maximum  of  5,000  pounds  to  each 
acre  decreased  the  soil  reaction 
slightly. 

The  most  heavily  limed  plots  were 
similar  in  soil  reaction  during  the 
first  two  years,  but  the  most  heavily 
limed  of  the  two  had  a  soil  reaction 
of  7.0  by  the  third  year.  In  those  two 
plots  there  was  a  very  significant  in¬ 
crease  of  scab  index. 

In  the  muck  soil  at  Delavan  there 
was  a  prompt  increase  in  acidity  after 
the  sulphur  applications  but  very 
slight  increase  in  alkalinity  after  very 
large  amounts  of  limestone,  the 
change  in  reaction  being  not  more 
than  0.5.  There  was  definite  increase 
in  scab  following  increase  in  use  of 
lime  and  a  definite  decrease  in  scab 
following  the  increase  in  the  amounts 
of  sulphur. 

“That  applying  sulphur  to  scab- 
infested  soil  is  helpful  in  preventing 


SALABLE  UNSALABLE 


3  TONS  LIME  Pt)  6.3  58 BU.  SALABLE 


UN TREA  TED  Ph  6.0  148 BU.  SALABLE 


Lime  Increases  Scab,  While  Sulphur  Reduces  it 
The  yield  of  salable  Irish  Cobbler  potatoes  on  a  scab-infested  bed  of  peat 
soil  was  increased  73  bushels  per  acre  as  the  result  of  a  1,000  pound  sulphur 
treatment  and  decreased  90  bushels  by  a  3  ton  application  of  lime. 


Vft  RURAL  NEW-YORKER 


155 


This  year  we  purchased  a 
Prime,  ran  the  wires  over 
the  greater  part  of  our  300 
acre  farm.  We  ran  our  cat¬ 
tle  in  and  had  nothing  to 
worry  about.  This  was  one 
of  the  best  investments  we 
have  made  this  year. 


R.  F.  Heilman,  Cieona,  Pa.,  proves 


You  can  fence  safely 


—  at  low  cost,  holding  all  stoclg 
all  over  the  farm,  all  the  time,  with 


PRIME 

Electric  Fence  Controller 


High-line  models  approved  for  safety  by  Underwriters* 
Laboratories,  assuring  you  peace-of-mind.  Enjoy  those 
great  savings  of  time,  work,  and  money  .  .  .  Thou¬ 
sands  of  leading  farmers  rely  on  Prime,  cutting  costs 
of  fence,  feed,  pasture.  Also  battery  models — complete 
price  range.  Write  for  free 
colorful  catalog — or  see  your 
Prime  dealer  now.  The  Prime 
Mfg.  Co.  1669  S.  First  Street. 
Milwaukee.  Wisconsin. 


WOOD  LINER 

For  That  Ailing 

MASONRY  SILO 


•  Insure  the  life  of 
and  get  better  silage 
from  cracked  and 
leaking  masonry  si¬ 
los —  cement  or  tile. 

Install  a  UNADILLA, 
air-tight — creosoted 
wood  liner. 

•  Makes  and  keeps 
silage  better.  Saves 
valuable,  mineral- 
food  juices.  Dead  air 
space  between  ma¬ 
sonry  and  wood  lin¬ 
er  insulates  against 
cold  and  heat.  Saves 
the  masonry  from 
destructive  acids. 

•  Costs  but  a  small 
fraction  of  any  new  wood  or  ma¬ 
sonry  silo.  Easy  and  cheap  to  install. 

Write  today  for  illustrated 
literature  and  prices. 

UNADILLA  SILO  CO. 

Box  C-l  *  Unadilla,  N.  Y. 


HAVE  YOU  A  GOUGH 

due  to  a  cold  that  makes  you  miserable  all 
day,  or  one  that  keeps  you  awake  at  night? 
If  so,  just  take  a  swallow  of  SHILOH.  Its 
thick  syrupy  base,  packed  full  or  helpful 
medication,  gives  pleasant  soothing,  blessed 
relief.  Your  dealer  has 

SHILOH  r«1870 


Our  Spring  Pattern  Book 
Is  Now  Ready  For  You! 


Start  your  Spring  wardrobe  early,  in  plenty 
of  time  for  wise  selection  and  careful  sew¬ 
ing.  This  book  shows  gay,  original  costumes 
for  every  hour;  every  age.  You’ll  find 
sports  outfits — fresh,  crisp  cottons—  special- 
occasion  modes  for  graduates  and  wedding 
belles — cute  styles  for  children.  Housewives 
can  take  their  pick  of  at-home  styles; 
matrons  will  find  clothes  that  are  really 
slim.  Order  a  copy  today!  Price  of  the 
book  is  15  cents;  a  book  and  a  pattern  to¬ 
gether,  25  cents.  (If  you  are  a  resident  of 
New  York  City  add  one  cent  for  City  Sales 
Tax).  Send  all  orders  to  The  Rural  New- 
Yorker,  333  West  30th  St.,  New  York,  N.  Y. 


potato  scab,  Dr.  Walker  and  myself 
are  convinced,”  said  Dr.  Larson. 
“What  is  more  important,  it  appears 
that  a  treatment  of  1,200  pounds  of 
sulphur  per  acre  in  many  cases  on 
small,  scabby  areas  or  on  the  better 
potato  soils  will  pay  a  good  return  on 
the  investment  where  varieties  sus¬ 
ceptible  to  scab  are  to  be  grown  on 
scab-infested  soil.  The  cost  of  such 
an  application  was  paid  for  in  one 
case  by  the  increase  of  saleable  Irish 
Cobblers  in  one  year  alone  on  one 
field  on  which  sulphur,  applied  two 
years  previous,  had  already  served  to 
reduce  scab  organisms  during  these 
years. 

“Since  many  soils  are  adapted  to 
producing  high  grade  potatoes,  with 
the  single  exception  that  they  tend  to 
become  rapidly  and  permanently  in¬ 
fected  with  scab  organisms,  there  re¬ 
main  two  alternatives.  The  grower 
may  raise  a  scab-resistant  variety  on 
his  soil  or  he  may,  by  consultation 
with  his  county  agent,  adjust  his  soil 
until  the  reaction  by  the  use  of  sul¬ 
phur  will  be  conducive  to  the  produc¬ 
tion  of  the  more  desirable  non-resis¬ 
tant  varieties.”  W.  P.  Birner 


North  Country  News 

William  Reynolds  of  Richville  was 
elected  chairman  of  the  St.  Lawrence 
County  4-H  Club  executive  board  at 
its  organization  meeting  held  in  Can¬ 
ton  recently.  He  succeeds  John 
Sipher,  Gouverneur,  who  was  elected 
last  month  head  of  the  St.  Lawrence 
County  Farm  and  Home  Bureaus  and 
4-H  Club  Association. 

Other  officers  chosen  were  Walter 
Patterson  of  Hammond  as  vice  chair¬ 
man  to  succeed  Mr.  Reynolds,  and 
Mrs.  Edward  Bond  of  Gouverneur  as 
secretary  in  place  of  Mrs.  Howard 
Loucks  of  Canton. 


The  State  conservation  department 
is  cooperating  with  the  4-H  clubs  of 
Jefferson  county  again  this  year,  of¬ 
fering  each  boy  or  girl  of  twelve  or 
over,  who  enrolls  in  the  program, 
1,000  trees  to  plant  and  raise.  Spon¬ 
sored  by  the  4-H  club,  payments  will 
go  to  boys  and  girls  for  raising  the 
trees  at  the  rate  of  S3. 75  per  1,000. 

Only  four  types  of  trees  are  avail¬ 
able  for  this  area,  red  pine,  white 
spruce,  white  cedar  and  black  locust. 
None  of  the  others  will  grow  well  in 
the  soil  here.  Each  of  the  trees  has  a 
different  growing  quality  which 
makes  it  suitable  for  raising. 

Payments,  which  will  go  to  all  who 
can  sell  their  trees,  will  reach  as  high 
as  $7.50  through  the  agricultural  con¬ 
servation  plan. 


Loren  Brown,  Potsdam,  R.F.D.  5, 
has  been  awarded  a  rosette  for  enter¬ 
ing  an  outstanding  exhibit  at  the 
State  potato  show  in  Buffalo.  Theo¬ 
dore  Kingsley,  another  member  of  the 
Potsdam  club,  won  a  blue  ribbon  for 
excellence.  St.  Lawrence  4-H  club 
members  receiving  honorable  men¬ 
tion  were  Bernard  Chapman,  Nor¬ 
wood;  Milton  Johnson,  Potsdam; 
Donald  Sullivan  and  Leslie  Hanson, 
Potsdam,  and  Gordon  Gardner,  Rich¬ 
ville. 


Kay  Putnam,  16  years  of  age,  a 
member  of  Macomb  grange,  has  the 
honor  of  taking  all  seven  degrees  of 
the  order  in  one  year.  He  joined  the 
subordinate  grange  in  the  Spring  of 
1940,  took  his  Pomona  degree  at  Mor- 
ley  in  June  and  the  sixth  and  seventh 
degrees  at  Syracuse  in  November.  He 
now  holds  the  office  of  assistant  stew¬ 
ard  in  his  own  grange. 

Homer  Martin  of  Lisbon  won  four 
first  places,  one  second,  one  third, 
and  a  championship  award  in  the  an¬ 
nual  exhibit  of  corn,  hay  and  oats, 
concluding  the  two-day  feeding  school 
of  the  county  farm  bureau  in  the 
Richville  Grange  hall. 

Mr.  Martin  won  first  places  for  his 
entries  of  alfalfa,  second  cutting; 
combined  peas,  oats  and  barley;  and 
Sweepstakes  and  29-3  varieties  of 
corn.  His  alfalfa  entry  was  also  given 
the  championship  award  for  the  best 
in  the  hay  division.  His  exhibit  of 
mixed  clover,  timothy  and  alfalfa 
won  third  place.  Entries  were  classi¬ 
fied  in  eleven  groups  under  the  gen¬ 
eral  heads  of  hay,  corn  and  oats. 
Oats  figured  for  the  first  time  in  the 
show  this  year. 

Other  single  winners  of  first  prizes 
were  William  Reynolds,  Richville; 
Archie  Cassaw,  Richville;  C.  E.  Small, 
Gouverneur;  and  Willian  Green,  Og- 
densburg.  E.  R. 

New  York 


WHY 

WE  DON’T  OFFER 
A  LOT  OF  MODELS 


When  a  man  sets  out  to  choose 
a  tractor  he  shouldn’t  have  to 
play  eeny,  meeny ,  miney,  mo  among 
models  .  .  .  weighing  which  will  do  this 
against  which  will  do  that .  .  .  and  end¬ 
ing  in  half-hearted  compromise. 


We  build  the  Ford  Tractor  with 
Ferguson  System,  not  to  meet  special 
conditions,  but  to  master  all  conditions 
you  have  on  your  farm. 


This  machine  is  built  around  a 
new  and  fundamental  principle 
of  applying  power  that  makes  it  un¬ 
necessary  to  sacrifice  one  capability  to 
get  another.  The  Ford  Tractor  with 
Ferguson  System  combines  utter  flexi¬ 
bility  for  all  crop  requirements  with 
brute  strength  for  the  toughest  going. 

And,  it  has  the  light  weight,  with  con¬ 
sequent  economy  in  operation,  which 
you  used  to  expect  only  in  tractors  built 
down  to  a  price. 


The  Ferguson  implements, 
which  operate  as  a  unit  with 
the  Ford  Tractor  through  the  exclusive 


Ferguson  System,  do  your  basic  farm¬ 
ing  operations,  your  way ,  as  you  have 
never  been  able  to  do  them  before.  And 
we  mean  by  the  complete  measuring 
stick  of  speed,  thoroughness,  accuracy, 
and  cost. 


There  is  a  dealer  near  you  who  will 
show  you  that  these  are  practical 
facts.  Now  is  the  time  to  get  set 
with  a  Ford  Tractor  with  Ferguson 
System.  Don’t  wait  for  the  spring 
rush,  when  deliveries  may  be  slow. 
See  your  dealer  now. 


The  Ford  Tractor  with  Ferguson  System  is  sold  nationally  by  the 
Ferguson-Sherman  Manufacturing  Corporation,  Dearborn,  Mich., 
and  distributed  through  dealers  in  every  part  of  the  country. 


GETS  ALL  YOUR  WORK  DONE  ON  TIME 


156 


The  RURAL  NEW-YORKER 


March  8,  1941 


MOLE-TYPE  DRAINER 


HERE’S  an  easy,  economical  way  to  drain  excess  water  from  your 
fields  without  ditching  or  backfilling.  No  tile  is  required.  The 
Killefer  Mole  Drainer  forms  a  tunnel  as  fast  as  your  tractor 
travels  at  a  regulated  depth  of  18  to  36  inches  under  your  fields.  Tunnels 
last  for  years  and  can  easily  be  replaced. 

This  is  just  one  of  the  many  unusual  tillage  operations  explained  in  the 
Killefer  Tillage  System  booklet.  Read  about  modern  farming  methods  that 

aid  root  growth  .  .  .  improve  aeration  .  .  . 
and  conserve  moisture.  Learn  how  to  increase 
your  crop  yields  with  no  extra  cultivation  costs. 
Fifty-two  years  of  practical  experience  have 
proven  that  this  tillage  method  makes  extra 
profits  for  you.  Send  for  your  free  booklet. 


KILLEFER  OFFERS 
THIS  BOOKLET 


250,000  FARMERS  HAVE  READ 
THE  KILLEFER  TILLAGE  SYSTEM 
BOOKLET 


■Write  tfer  ijCurA- 


This  60-page  booklet  Is  a  non-technical  discussion  of  tillage  methods 
about  such  subjects  as  soil  drainage,  soil  testing,  function  of  bacteria, 
carbon  and  oxygen,  root  pruning,  planting  methods  (cereals,  cotton, 
beans,  corn,  beets,  potatoes)  and  other  kindred  subjects. 


Send  FREE  Booklet 
KILLEFER  MFG.  CORP. 
5525  Downey  Road 
Los  Angeles,  Calif. 


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Address. 
City - 


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Standard 


RIDE  or  WALK 


_  for  Small  Farms,  Gardeners,  Florists, 

Seed  ^^urser‘es’  Fruit  and  Poultrymen. 

Cultivat^ 

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smallNfarm  Tractors, 

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lIOW  MforS  11  ^ - - tti 

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and  Lawns  1  Belt  Machines.  ' 

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High  Wheels — Enclosed  Gears 

LOW  PRICES 

Write  for  Easy  Terms  Plan  [  t) 

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STANDARD  ENGINE  CO. 

Minneapolis, Minn.  NewYork.N.Y.  Philadelphia, Pa.1 
3261  Como  Ave.  601-3,  West  26  St.  2410  Market  St.| 


BOLENS  GARDEN  TRACTORS  M 


Write  for  description  new  models.  Nine 
sizes — Power  Hoes  at  $79.50  to 
heavy  duty  Hi-Wheels  pulling 
10"  and  12"  plows.  Equip¬ 
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ing,  plowing,  spray- 
ing,  mowing,  snow  re¬ 
moval,  etc.  Time  Pay¬ 
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_  .  318  Park  St.,  Port 
•-T  Washington,  Wis. 


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GARDEN  and  SMALL 
FARM  TRACTOR 


I  Small  iizes,  for 

gardens  and  lawns, 
j  larger  sizes  do  ALflH 
jJOBS  on  amalll 
rfarm  —  small  jobs? 
fon  AXiL  FARMS. 

Walk  or  ride;  sizes 
%  to  8  H  P.  Write  for  Factory  prices— Free  Catalog. 

SHAW  MFG.  CO.,  4703  Front  St., Galesburg,  Kans. 

5812-F  Magnolia  Ave.,  Chicago  III.:  130-F  West  42nd  St. 
New  York  City;  668-F  North  4th  Street,  Columbus,  Ohio 


HOT  BED  SASH 

Tidewater  cypress,  assembled,  lock-tight  joints,  round 
iron  cross  bar.  $1.50  each.  Write  for  bulletin  and 
prices  on  others.  Metropolitan  Greenhouse  Mfg.  Corp., 
1877  Flushing  Avenue,  Brooklyn,  New  York 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  " square  deal.”  See 
guarantee  editorial  pa' e.  •  • 


u 

ui 

O 

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a. 

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>• 


The  name  NITRAGIN  is  a  register¬ 
ed  trade  name  and  appears  on  every 
can  for  your  protection.  It  identifies 
the  oldest,  most  widely  used  inocu¬ 
lation  for  alfalfa,  soybeans,  clovers 
and  all  legumes.  NITRAGIN  inocu¬ 
lation  produces  effective  nodules, 
bigger  yields  and  better  feed  .  .  . 
yet  costs  only  a  few  cents  per  acre; 
Sold  by  seedsmen  everywhere. 

THE  NITRAGIN  CO.,  Inc. 

3787  N.  Booth  St.,  Milwaukee,  Wis. 


ALL  ABOUT  LEGUMES  .  , 

You  can  profit  by  this  book.  Tells 
how  to  grow  bigger  crops  of  better 
legumes  for  cash,  feed  and  soil 
building.  Write  today  for  free  copy. 


IF  you  have  use  for  any  type  of 
Spraying  Equipment,  it  will  pay  you 
to  examine  our  1941  Catalog,  packed  with 
fresh  ideas  that  can  mean  big  cash 
savings  and  better  crops.  You’ll  find  in 
it  every  type  of  Power  and  Take-Oif 
Sprayer  for  Orchard  and  Field  Crops. 
(Our  new  “Economy”  line  starts  at  $220). 
You’ll  be  interested  in  the  sensational 
new  FIELD  FORCE  Hitch  which  per¬ 
mits  right  angle  turns  on  headlands. 
Write  today  for  your  free  copy. 

FIELD  FORCE  MFG.  CO. 

Makers  of  Sprayers  for  59  Years 

Dept.  R,  Pottstown,  Pa. 


The  Cultivated  Blueberry — It  Has  Come 

to  Stay 


It  isnTt  necessary  nowadays  to 
trudge  through  the  wet,  snakey 
marshes  to  obtain  the  makings  for 
our  blueberry  pies.  The  berries  can 
now  be  grown  right  in  our  own  back¬ 
yards  or  gardens  with  little  expense 
and  care.  This  was  made  possible 
by  the  introduction  into  the  horti¬ 
cultural  world  of  the  highbush  culti¬ 
vated  blueberry.  It  was  a  long 
drawn-out  undertaking  —  this  “tam¬ 
ing”  of  the  wild  blueberry  which  we 
find  growing  in  marshes  in  many 
sections  of  the  eastern  half  of  the 
United  States.  This  long  drawn-out 
undertaking  started  some  30  years 
ago  in  the  marshes  in  eastern  United 
States.  Selections  were  made  from 
those  wild  blueberry  bushes  found 
growing  in  marshes  that  produced 
berries  above  the  average  in  size, 
quality,  appearance  etc.,  and  plants 
were  reproduced  from  these  marked 
bushes  for  use  in  plant  breeding, 
soil  studies,  and  similar  observations, 
and  it  was  through  these  many  ex¬ 
periments  that  our  present  cultivated 
blueberry  developed. 

Advances  toward  improvement 
were  slow  at  the  start,  for  there  was 
no  great  inducement  for  better 
berries  as  later  on.  Blueberry 
marshes  were  more  numerous  and 
to  supply  the  demand  for  berries  was 
no  task.  But  with  the  draining,  burn¬ 
ing  off,  and  the  turning  of  marshy 
lands  into  cultivated  fields,  wild 
blueberries  became  less  abundant  and 
market  demands,  along  with  prices, 
went  up.  The  blueberry  business 
then  became  more  of  a  paying  under¬ 
taking  for  those  who  found  the  time 
to  gather  them  from  the  wild.  With 
these  diminishing  sources  of  supply 
and  the  increase  in  demands  and 
prices,  incentives  for  the  improve¬ 
ment  of  this  native  fruit  showed  up. 
Plant  breeders  and  interested  horti- 
culturalists  went  to  work  to  improve 
this  wild  fruit  and  place  it  under 
cultural  conditions.  So  eventually 
there  was  started  a  selection  of  the 
more  promising  bushes  in  wild 
marshes,  the  placing  of  them  under 
cultivation,  the  studying  of  suitable 
soil  conditions  and  requirements,  and 
the  breeding  of  new  varieties  with 
bigger,  better  berries,  all  of  which 
resulted  in  our  present  highbush 
cultivated  blueberries. 

I  mention  “highbush”  because  there 
are  two  classes  of  blueberies,  the 
highbush  blueberry  with  taller,  more 
upright  bush  growths,  and  found 
growing  in  low  lands  where  the  water 
table  is  near  the  surface,  and  the 
lowbush  blueberry  with  more  spread¬ 
ing  shorter  bush  growth  and  found 
growing  on  uplands  where  moisture 
is  not  so  abundant.  It  might  also  be 
mentioned  here  that  the  blueberry 
is  often  erroneously  spoken  of  as  the 
“huckleberry.”  There  is  a  huckle¬ 
berry  and  it  is  found  growing  under 
the  same  conditions  as  the  blueberry 
but  its  berries  are  often  blacker  with 
usually  ten  large  very  hard  stony 
seeds  which  are  very  noticeable  when 
chewing  the  berries.  Blueberries 
have  many  very  small  seeds  which 
are  unnoticed  when  eating  the 
berries.  Because  of  the  undesirable 
characteristics  of  the  huckleberry,  its 
improvement  has  not  been  under¬ 
taken  and  they  are  now  found  grow¬ 
ing  only  in  the  wild. 

Standing  out  in  the  pioneer  ranks 
for  the  improvement  of  our  culti¬ 
vated  blueberry  was  Dr.  F.  V.  Coville 
of  the  U.  S.  Department  of  Agri¬ 
culture,  while  more  recently  we  have 
many  improvements  in  the  berry  and 
cultural  methods  brought  forth  by 
Dr.  Geo.  Darrow  of  the  U.  S.  De¬ 
partment  of  Agriculture,  Stanley 
Johnson  of  the  Michigan  Experiment 
Station,  Dr.  J.  H.  Clark  of  the  New 
Jersey  Experiment  Station,  and 
others.  All  of  these  persons  have 
done  a  good  job  in  “taming”  this 
wild  fruit  and  acquainting  them¬ 
selves  with  its  likes  and  dislikes  re¬ 


garding  soils,  locations,  and  cultural 
methods,  consequently  today  we  have 
a  pretty  good  understanding  of 
how  to  handle  the  cultivated  blue¬ 
berry  to  bring  about  paying  results 
either  under  garden  or  field  culture. 

Today  we  have  thousands  of  culti¬ 
vated  blueberry  bushes  grown  on 
a  commercial  basis  with  yields  from 
mature  bushes  ranging  from  8,000  to 
10,000  pint  boxes  per  acre,  depending 
upon  the  suitableness  of  location, 
soil,  and  cultural  methods.  New 
Jersey  and  Michigan  lead  in  com¬ 
mercial  plantings,  but  there  are  other 
sections  of  the  United  States.  The 
larger  plantings  are  mostly  found 
in  those  locations  where  blueberries 
grow  naturally,  in  drained  marshes 
and  marsh  lands  where  the  water 
table  is  near  the  surface  and  the 
soil  is  quite  acid.  These  two  con¬ 
ditions  are  essential  where  the  blue¬ 
berry  is  to  be  grown  with  success. 

The  idea  that  blueberries  can  be 
grown  only  in  bogs,  or  swampy  lands 
is  erroneous.  We  find  them  growing 
in  low  swampy  locations,  but  they 
are  found  growing  on  hummocks  or 
raised  places  where  their  roots  are 
not  in  standing  water.  Blueberries 
will  not  survive  in  standing  water 
for  any  length  of  time,  yet  the  water 
table  should  be  near  the  surface  so 
the  plants  will  have  ready  and 
plenty  moisture,  especially  during 
fruiting  time,  which  is  during  the 
dryest  and  hottest  months  of  the 
Summer,  July  and  August.  The 
blueberry  plant  has  a  very  shallow 
root  system,  so  the  water  table 
should  not  be  much  below  36  inches 
during  the  Summer  and  should 
not  be  above  the  roots  during  the 
Winter  or  wet  times  of  the  year.  The 
soil  should  be  open,  have  a  high 
humus  content,  quite  acid,  and  well 
drained.  Get  it  as  near  like  the  soil 
in  a  blueberry  marsh  as  possible, 
especially  where  commercial  plant¬ 
ings  are  to  be  made. 

Where  suitable  soil  is  not  avail¬ 
able  in  gardens,  as  is  often  the  case, 
it  can  be  made  so  by  the  addition 
of  acid  peat  or  similar  materials  high 
in  acid  content.  Any  garden  soil, 
except  those  with  a  high  percent  of 
lime,  can  be  made  to  grow  blue¬ 
berries  successfully  by  mixing  it 
fifty-fifty  with  acid  peat  or  humus 
from  a  blueberry  marsh.  If  marsh 
soil  is  used,  the  hole  should  be  filled 
entirely  with  it.  The  hole,  to  start 
with,  should  be  18  inches  across  and 
16  inches  deep,  with  the  idea  of  in¬ 
creasing  its  width  as  the  plant’s  root 
system  spreads.  After  the  plant  has 
been  set  in  the  middle  of  the  hole 
and  the  soil  packed  well  about  its 
roots,  water  it  very  thoroughly,  and 
see  to  it  that  the  plant  does  not  want 
for  moisture. 

The  berries  of  the  cultivated  blue¬ 
berry  are  large  as  compared  with 
those  of  the  wild.  It  is  not  un¬ 
common  to  find  them  over  one-half 
inch  across,  large  as  some  cherries, 
and  at  least  five  times  as  large  as 
the  average  wild  berry.  And  their 
quality,  flavor  and  color  is  very 
pleasing.  The  bushes  begin  fruiting 
the  second  Summer  after  they  are 
set  (two-year  or  older  plants  should 
be  set)  and  continue  for  a  lifetime 
under  suitable  conditions  and  care. 
They  reach  full  production  in  eight 
to  ten  years.  Yields  are  greatly  in¬ 
fluenced  by  growing  conditions,  soils, 
care  and  varieties,  but  where  every¬ 
thing  is  for  the  best,  yields  from 
10,000  to  12,000  pint  boxes  per  acre 
are  possible.  This  means  that  a  single 
bush  will  produce  during  one  fruit¬ 
ing  season  from  ten  to  twelve  pints 
of  berries.  For  commercial  plant¬ 
ings,  space  the  bushes  five  to  six  feet 
in  the  rows  and  space  the  rows  eight 
feet  apart,  thus  requiring  about  1,000 
bushes  per  acre.  Under  garden  cul¬ 
ture  the  bushes  could  be  spaced 
closer,  about  five  feet  each  way. 

B.  W.  Keith. 


•Jbe  RURAL.  NEW-YORKER 


157 


A  Farm  Bird  Sanctuary 

We  take  for  granted  a  great  many 
of  the  blessings  of  life.  Perhaps  that 
is  a  trait  of  human  nature.  All  of 
us,  who  love  the  country,  could  well 
be  more  aware  of  the  value  of  our 
native  birds. 

Some  of  the  statistics  about  them 
are  fascinating  and  almost  unbeliev¬ 
able,  until  we  stop  to  analyze  the 
facts.  The  late  Mr.  E.  H.  Forbush, 
state  ornithologist  of  Massachusetts, 
who  will  be  remembered  for  his 
conservation  gospel  and  his  great 
work  “The  Birds  of  Massachusetts, 
estimated  that  there  are  five  insect 
eating  birds  per  acre  in  this  State. 
Massachusetts,  with  8,000  square 
miles,  thus  has  a  bird  population  of 
not  less  than  25,600,000.  Competent 
ornithologists  say  that  100  insects  a 
day  is  a  conservative  estimate  of 
what  one  birds  eats.  If  my  arithme¬ 
tic  is  correct,  this  means  about  two 
and  a  half  billion  insects  for  each 
day’s  meals. 

Here  at  Windleswip,  when  we 
bought  our  farm  in  the  Spring  of 
1933,  we  resolved  that  the  whole 
farm  should  be  a  sanctuary.  In  par¬ 
ticular  a  three  or  four  acre  tract 
directly  behind  the  gardens  and  the 


A  rim  of  cement  on  a  flat  rock 
makes  a  good  bird  bath. 

house  is  set  aside  for  the  birds.  We 
resolved  that  this  area  should  not 
be  cleaned  out,  for  many  of  our 
birds  delight  in  a  tangle  of  shrubs 
and  brush  low  to  the  ground. 

Also  this  tract  of  land  has  several 
types  of  terrain  that  appeal  to  diffier- 
ent  kinds  of  birds.  Along  one  side 
is  a  marshy,  swampy  area.  If  the 
season  is  a  wet  one,  a  slow  moving 
brook  courses  along  through  it,  goes 
along  one  side  of  the  garden,  under 
a  culvert,  and  then  through  a  neigh¬ 
bor’s  field.  One  section  has  lai’ge 
trees,  oaks,  pines,  and  maples  and 
more  or  less  open  ground  beneath 
them.  This  seems  to  appeal  to  vireos, 
redstarts,  certain  warblers,  and  the 
ovenbirds.  What  a  bright,  cheery 
optimistic  bird  the  ovenbird  is! 

Another  area  is  a  glorious  tangle 
of  brush,  shrubs,  gray  birches,  alders, 
and  small  pines.  This  gives  the 
security  that  many  of  our  more  timid 
and  shy  feathered  friends  like.  Many 
birds  spend  most  of  their  lives  with¬ 
in  10  or  15  feet  of  the  ground.  Of 
course,  when  they  migrate  they  go 
into  the  air,  and  once  in  a  while 
we  see  one  mount  into  a  tree  for  an 
occasional  burst  of  song. 

The  only  spot  in  this  sanctuary  we 
have  changed  is  a  clearing  that 
opens  on  a  woods  road.  This  clear¬ 
ing  is  about  30  feet  in  diameter,  and 
here  we  feed  the  birds  in  the  Winter 
in  boxes  and  on  shelves  placed  on 
trees. 

Gradually,  we  are  making  paths, 
or  really  choosing  natural  paths,  up 
and  down  and  criss  cross  over  the 
sanctuary  area  so  that  we  can  go 
quietly  around  and  watch  the  birds 
in  their  natural  habitat.  An  hour 
or  two  in  this  quiet,  peaceful  place, 
close  at  hand,  is  a  wonderful  way 
to  relax  and  recreate  the  verities  of 
life.  We  take  a  pair  of  field  glasses, 
notebook  and  pencil,  and  once  in  a 
while  the  camera.  To  those  Rural 
New-Yorker  readers  who  love  bird 
study,  let  me  suggest  two  or  three  ; 
pointers  that  make  for  personal  com¬ 
fort  during  fly  time  and  mosquito 
time.  Wear  heavy  denim  overalls, 
with  a  pair  of  thick  socks  into  which 
the  bottoms  are  tucked.  A  denim 
jacket  or  leather  or  suede  jacket  is 
good.  Wear  an  old  hat,  with  a  cheese¬ 
cloth  veil  that  amply  covers  the 
neck.  Sometimes  you  may  want  to 
raise  the  veil  to  look  at  a  particular 
bird,  but  make  all  motions  slowly. 

One  last  word  about  birds  baths. 
We  made  a  number  by  putting  a  rim 
of  cement  around  the  outside  edge 
of  a  rock  on  a  stone  wall.  One  rock 
in  the  back  lawn  has  a  natural 
hollow  which  the  birds  take  a  special 
delight  in.  On  another  big  rock  just 
at  the  edge  of  the  garden  we  put  a 
rim  of  cement.  The  birds  like  it  best 
if  the  water  is  shallow,  about  one 
inch  deep.  Early  in  the  Spring,  we 
fill  these  hollow  spots  with  pieces 
of  twine  for  the  birds  to  use  in 
building  their  nests.  h.  s.  p. 


FOR  IT 


y&L  —  you  can  grow  better  quality 
crops;  you  can  grow  bigger  yields  on  the  acre; 
you  can  grow  a  “fatter”  bank  account  this 
year  if  you  use  these  finer  mixtures  that  have 
what  it  takes  to  make  crops  really  GROW. 
And  there’s  a  V-C  Fertilizer  for  every  crop  on 
every  farm.  See  the  V-C  Agent  now  and 
place  an  order  for  your  Spring  requirements. 


Bald  iuf 

Pn&cyi&liiae* 

eo&ufAuJt&iG 


VIRGINIA-CAROLINA 
CHEMICAL  CORPORATION 

Carteret,  N.J.  •  Baltimore,  Md.  •  Cincinnati,  Ohio 


Dip-treating  seed  potatoes  with 
SEMESAN  BEL  costs  only  21c 
an  acre  for  disinfectant;  re¬ 
duces  seed  piece  decay,  seed- 
borne  scab  and  rhizoctonia; 
pays  profit  in  better,  often  big¬ 
ger  yields!  Used  immediately 
after  cutting,  helps  check 
spread  of  ring  rot  by  cutting 
knife.  Treat  with  SEMESAN 
BEL  now.  At  your  dealer’s. 


Ask  dealer  for  this  free 
POTATO  PAMPHLET,  or  write  to 
“Du  Bay,”  Wilmington,  Del.  ‘ 


H  &  Z  WOOD  SAW  with 
TRACTOR  ATTACHMENT 

Practical  farm  units  completely 
equipped  for  farm  tractors,  attach 
front  or  rear.  Saws 
firewood.  Have  rip¬ 
ping  attach- 
ments  for  posts, 
crates,  etc. 

Write  for  free  catalog 
on  saws,  accessories, 
power  units,  mixers,  etc.  Forty 
years  experience. 

HERTZLER  &  ZOOK  CO., 

Box  B-2,  -  Belleville,  Pa. 


ARE  YOU  READY  FOR  SUGARING? 

will  you 
get  your 
share  of  this 
crop? 

Why  not  add  more  buckets?  We  can  ship 
them,  with  all  other  utensils  and  supplies 
immediately. 

Let  us  send  you  our  catalogue  C  with 
price  list. 

Order  now  and  be  ready  when  the  season 
starts. 

G.  H.  GRIMM  COMPANY,  Rutland,  Yt. 

Maple  Sugar  Making  Utensils 


THE  GARDEN 
ENCYCLOPEDIA 

(Complete  in  One  Volume) 

1348  Pages  -  750  Illustrations 
Including  250  Photographs 

Written  by  a  Group  of  Horticul¬ 
tural  Experts 

FOR  SALE  BY 

RURAL  NEW-YORKER 

333  West  30th  Street,  New  York 

A  single  big  volume,  more  com¬ 
plete,  more  detailed,  more  under¬ 
standable,  more  usable  than  any 
other  garden  book. 

Covers  every  problem  in  plant¬ 
ing,  planning  and  caring  for  your 
garden.  How  to  protect  your 
plants  from  pests  and  diseases,  and 
what  fertilizer  to  use. 

PRICE  $3.00 

( New  York  City  residents,  add 
2%  sales  tax ) 

EDITED  BY 

E.  L.  D.  SEYMOUR,  B.  S.  A. 


When  you  write  advertisers  mention  The  Rural  New-Yorker  and  you’ll  get  a  quick  reply  and  a  “square 

deal , "  See  guarantee  on  editorial  page. 


158 


7ht  RURAL  NEW-YORKER 


March  8,  1941 


WHAT  DJA  MEAN ... 

REXFORM 


M6.  U.  S.  PAT.  OFF. 


SPREADS  AS  IT  SPRAYS? 


DU  PONT  NuREXFORM  is  a  superior  lead  arsenate  because  it 
spreads  as  it  sprays — you  get  even  coverage  without  adding  a 
spreader.  NuREXFORM  is  also  more  effective  and  easier  to  apply, 
because  it  stays  in  suspension — thus  avoiding  clogged  screens  and 
nozzles  and  providing  uniform  strength  from  the  spray  mixture. 


NuREXFORM’s  positive  spreading  action  shown  under  a  microscope. 
Ordinary  lead  arsenate  (left)  leaves  a  splotchy  film  . .  .  while  (right)  you  can 
see  the  compact  NuREXFORM  film  which  assures  even  coverage. 

With  DU  PONT  NuREXFORM,  you  can  do  two  jobs  at  one  time  because 
you  can  use  NuREXFORM  and  Lime  Sulfur  without  sludge  formation. 
You  get  a  uniform  spray  out  of  your  tank. 

Plan  to  build  your  spray  program  around  NuREXFORM,  the  lead  arsenate 
preferred  by  thousands  of  growers.  See  your  supplier  today. 

New  England  Distributor  -  APOTHECARIES  HALL  CO.,  Waterbury,  Conn. 


The  Farmer 
His  Own 
Builder 

BY 

H.  ARMSTRONG  ROBERTS 


A  practical  and  handy 
book  of  all  kinds  of  build¬ 
ing  information  from  con¬ 
crete  to  carpentry. 

PRICE  $1.50 

NEW  YORK  CITY  RESIDENTS  ADD  2% 
SALES  TAX 

For  sale  by 

THE 

RURAL  NEW-YORKER 

333  West  30th  Street,  New  York 


When  you  write  advertisers  mention 
The  Rural  New -  Yorker  and  you’ll  get 
a  quick  reply  and  a  "square  deal.”  See 
guarantee  editorial  page. 


This  means  money  saved! 
New  Improved  CERESAN 
treats  5  seed  grains!  Reduces 
oats  smut,  barley  stripe,  certain 
other  seed-borne  diseases  of 
sorghums,  flax,  wheat.  Works 
by  both  contact  and  vapor. 
Generally  increases  yields. 
Costs  only  few  cents  an  acre ! 


Ask  dealer  for  this 
free  GRAIN  PAMPHLET, or  write 
to  "Du  Bay,”  Wilmington,  Del. 


Make  Hay  Rain  or  Shine 
the  Molasses  Silage  Way 


with  DELLINGER 
Hay  CHOPPER 

Write  for  Free 
Bulletin 


Use  this  free-running 
machine  for  grass  crops 
in  spring  and  summer, 
com  ensilage  in  fall.  SKF  Hall  Hearings.  Enclosed 
gears.  No  clogging  or  gumming  with  the  special  mo¬ 
lasses  pump  on  Dellinger  Combination  Silo  Filler-Hay 
Chopper.  Mixes  molasses  with  hay  inside  silo. 


DELLINGER  MFG.  CO.,  731  N.  Prince  St.,  Lancatter,  Pa. 


Chart  showing  emergence  of  apple  maggot  flies  at  Mt.  Carmel  Conn., 
during  1940.  This  year  emergence  did  not  start  until  the  latter  part  of 
June  and  continued  well  into  August.  Peak  emergence  came  between 
July  25  and  30,  whereas  normally  it  occurs  between  July  20  and  25. 


Insect  Control  Problems  in 
New  England 

The  1940  fruit  growing  season  has 
been  accompanied  by  the  usual  num¬ 
ber  of  insect  pests — infestations  se¬ 
vere  or  light,  to  suit  the  most  fastidi¬ 
ous.  Comparing  the  current  season 
with  previous  years,  one  is  impressed 
by  the  regularity  of  damage,  despite 
the  best  efforts  of  those  attempting  to 
prevent  it.  Regardless  of  the  best 
planned  calendars  and  programs,  and 
in  spite  of  the  most  efficient  spray 
outfit  utilizing  improved  materials, 
we  have  insect  damage  and  I  suppose 
will  always  have  it.  But  that  does  not 
mean  that  fine  fruit  cannot  be  grown 
in  Connecticut  or  other  New  England 
States  for  it  is  grown  in  large  quanti¬ 
ties.  That  displayed  recently  at  the 
Connecticut  Pomological  Society  50th 
Anniversary  was  certainly  a  credit 
to  the  industry. 

The  Apple  Maggot. — Difficulties, 
such  as  a  few  pests  and  diseases, 
seem  insignificant  to  many  people 
except  when  they  have  trees  of  their 
own  to  protect.  This  year  has  been  a 
good  example.  Complaints  from  the 
home  gardener  were  frequent  at  har¬ 
vest  time  this  year,  many  indicating 
they  had  sprayed  to  the  best  of  their 
ability.  Likewise,  the  smaller  grower 
with  a  few  acres  of  trees  instead  of 
a  few  trees  seemed  to  be  in  for 
trouble.  The  main  cause  of  complaint 
was  the  apple  maggot  or  railroad 
worm,  number  one  Connecticut  pest 
of  1940.  On  reviewing  the  seasonal 
‘status  of  this  insect  we  see  that  emer¬ 
gence  began  somewhat  later  and  con¬ 
tinued  later  than  usual.  Thus,  emer¬ 
gence  from  the  soil  did  not  start  until 
the  last  days  of  June — nearer  the  first 
of  July.  It  then  continued  until  well 
into  August,  the  last  flies  having 
been  taken  from  our  cages  August 
22.  Partly  because  of  late  emer¬ 
gence  as  well  as  favorable  cli¬ 
matic  conditions,  flies  remained  in 
the  orchard  until  mid-September  or 
later  and  were  seen  to  lay  eggs  up  to 
September  7th.  They  had  evidently 
built  up  in  numbers  considerably 
during  1939  and  1938,  and  with  the 
crop  of  maggots  produced  this  year 
there  is  good  reason  to  fear  1941.  It 
should  be  mentioned  here  that  those 
growers  with  adequate  prograrps  for 
defense,  those  practising  regular  col¬ 
lection  of  windfalls  as  well  as  having 
good  spray  protection,  lost  little  fruit. 

Growers  are,  however,  beginning 
to  ask  what  measures  are  available 
that  will  provide  protection  in  late 
season  after  the  period  when  the 
usual  poisons  are  safe.  Also,  why 
does  lead  arsenate  not  give  better 
control  in  seasons  such  as  1940?  One 
reason  for  the  latter  condition  is  that 
the  fly  requires  some  moisture  in 
order  to  take  the  poison  from  leaf  or 
fruit.  If  water  is  not  present  in  the 
form  of  rain  or  dew,  the  fly  may  not 
get  a  killing  dose  for  a  long  period  of 
time.  For  this  reason  it  is  to  be  ex¬ 
pected  that  arsenical  sprays  will  be 
more  effective  in  wet  seasons  than  in 
dry.  Many  are  substituting  arsenical 
dusts  for  sprays  because  the  flies  pick 
up  the  poison  in  dust  form  more 
readily.  It  seems  advisable,  however, 
to  be  able  to  turn  to  other  materials 
that  will  be  effective  and  can  be  used 
later  in  the  season  whenever  flies 
come  into  the  orchard  from  outside 
or  emerge  from  the  soil  later  than 
usual.  In  this  connection,  we  must 
not  forget  to  support  all  projects  look¬ 
ing  towards  removal  or  treatment  of 
“forgotten”  apple  trees  which  serve 
as  continual  sources  of  pest  supply. 


With  sources  of  reinfestation  removed 
the  problem  becomes  much  simpler. 

In  order  to  extend  the  season  for 
control,  the  Connecticut  Station  has 
been  experimenting  for  three  years 
with  rotenone-bearing  dusts  contain¬ 
ing  some  oil  to  increase  their  rate  of 
settling.  These  materials  have  kept 
Gravensteins  in  one  orchard  within 
reasonable  limits  of  infestation  en¬ 
tirely  without  the  help  of  arsenical 
sprays.  In  another  orchard,  Cortlands 
were  dusted  six  times  and  the  infesta¬ 
tion  reduced  to  60  per  cent  in  spite 
of  the  fact  that  all  other  fruit  in  the 
orchard  was  destroyed  by  the  maggot. 
Destruction  of  the  flies  by  rotenone 
dusts  of  the  sort  mentioned  is  very 
rapid,  but  destruction  of  active  in¬ 
gredients  in  the  dust  is  also  rapid. 
Light  is  the  most  effective  atmos¬ 
pheric  agent,  but  it  should  also  be 
kept  in  mind  that  rainfall  washes  off 
the  material  rapidly  except  in  the 
case  of  light  showers.  Should  com¬ 
plete  protection  be  desired,  using  ro¬ 
tenone  preparations  only,  it  wo.uld 
be  necessary,  therefore,  to  repeat  ap¬ 
plications  every  week  or  ten  days 
during  the  time  flies  are  active.  The 
main  reason  for  using  such  materials 
should  be  to  _avoid  late  sprays  of 
arsenate  or  to  extend  the  control 
season,  since  rotenone  dusts  may  be 
safely  employed  up  until  a  few  days 
of  picking  time.  Their  expense  is 
relatively  high  at  the  moment,  al¬ 
though  the  amount  necessary  per  tree 
is  small. 

The  flies  appear  to  be  more  easily 
killed  by  various  materials  than  for¬ 
merly  supposed.  Besides  the  rotenone 
dusts  there  are  several  insecticides 
known  with  killing  properties  suffi- 
cent  for  consideration.  Whether  they 
will  prove  practical  remains  to  be 
seen,  out  we  have  hopes  that  changes 
may  be  seen  in  methods  of  handling 
the  apple  maggot  nuisance  before 
long,  at  least  from  the  insecticide 
standpoint. 

For  the  home  gardener  the  best  he 
can  do  is  to  clean  up  windfalls,  before 
they  soften,  during  July,  August  and 
September,  and  destroy  or  remove  to 
a  safe  dsitance  from  the  trees  con¬ 
cerned — at  least  300  yards.  He  should 
keep  the  fruit  and  foliage  covered 
with  spray  or  dust  during  July  and 
the  first  half  of  August.  For  varieties 
ripening  in  August,  it  is  advisable  to 
discontinue  arsenical  applications 
early  in  July. 

The  European  Red  Mite. — Another 
outstanding  problem  among  Connecti¬ 
cut  orchardists  continues  to  center 
around  control  of  the  European  red 
mite.  What  can  be  done  with  this 
perennial  headache?  Dormant  con¬ 
trols  last  year  were  variable  and  in 
many  cases  unsatisfactory.  There  are 
evidently  climatic  factors  of  impor¬ 
tance  as  well  as  variation  in  spray 
materials.  In  some  cases  the  problem 
is  complicated  by  the  fact  that  no 
dormant  sprays  could  be  made  be¬ 
cause  of  the  wet  condition  of  the  land. 
Where  dormant  or  delayed  dormant 
sprays  are  concerned,  greater  thor¬ 
oughness  is  indicated  as  well  as  re¬ 
spraying  if  the  material  is  washed  off 
by  rains  soon  after  application. 

For  Summer  sprays,  incompatibility 
of  .spray  materials  and  injury  to  foli¬ 
age  and  fruit  are  the  main  stumbling 
blocks.  Sulphur  sprays  or  dusts  some¬ 
times  promote  mite  outbreaks  rather 
than  check  them,  but  at  present  there 
is  no  available  substitute  here  for 
disease  control.  In  reality  we  need  a 
fungicide  that  does  not  upset  the 
balance  as  much  as  sulphur,  and  we 
need  a  fungicide  that  may  be  com- 


The  RURAL  NEW-YORKER 


159 


BuyyourDrsIl 

theSSTway! 


Think  what  you  want — what  you  must  have — 
in  your  grain  drill!  Accuracy?  Certainly!  You 
want  the  kind  of  accuracy  that  puts  the  right 
amount  of  seed  into  the  ground  at  the  right 
depth,  season  after  season;  the  kind  of  accu¬ 
racy  which  for  almost  a  hundred  years  has 
been  built  into  the  Oliver  Superior  Drills — 
accuracy  that  comes  from  Oliver’s  absolutely 
accurate  and  positive  double  run  force  feed, 
that  is  often  imitated  and  never  equaled— from 
the  non-corroding  hopper  and  the  running- 
in-oil  transmission! 


Talk  with  your  friends  and  neighbors  who 
have  probably  used  Oliver  Superior  Drills. 
They  know  that  there’s  no  substitute  for  the 
name  Superior  when  it  comes  to  giving  your 
crops  the  best,  surest  start.  Today,  with  their 
improved  non-clogging  disc  openers,  rear 
spring  pressure  on  openers,  rugged  steel 
frame,  and  their  roller-bearing-mounted 
axles,  Oliver  Superior  single  and  double 
disc  drills  are  among  the  most  widely 
talked  about,  most  widely  used  drills  of 
their  class! 


Think  it  over,  talk  it  over,  and  then  buy  one 
of  these  uncannily  accurate  Oliver  Superior 
Drills  and  use  it  on  your  farm.  We  believe  its 
honest  performance,  its  simplicity,  its  easy 
adjustability  will  meet  your  every  test  for 
accuracy,  ease  in  use,  freedom  from  numerous 
in-the-field  adjustments  and  season-after-sea¬ 
son  efficiency.  So  see  your  Oliver  dealer  or 
send  the  coupon  below  at  once  before  you’re 
in  the  midst  of  the  planting  season!  Then 
give  all  drills  the  “3  T”  Test  and  we  believe 
you’ll  buy  Oliver  rather  than  wish  you  had. 


SUPERIOR  —  THE  NAME 
TELLS  A  TRUE  STORY! 


-  —  r.Tcs-ComP^y 

York 


Plant- 


^  IS  THE  WORD  FOR 


OLIVER 


bined  safely  with  oils,  for  we  could 
make  use  of  the  so-called  “Western 
dynamite”  sprays  were  it  not  for  this 
fact.  Since,  however,  the  “dynamite” 
sprays  contain  oil,  and  oils  and  sul¬ 
phur  are  considered  incompatible, 
they  are  ruled  out  until  a  more  satis¬ 
factory  combination  can  be  found, 
^hese  are  real  problems  on  which 
•wobably  depend  the  solution  of  red 
mite  Summer  control.  In  the  mean¬ 
time,  more  cr  less  stop-gap  measures 
are  available.  A  white  oil  emulsion 
may  be  used  in  the  absence  of  sulphur 
on  the  trees.  Such  materials  have  been 
used  successfully  in  many  places. 
Strong  soap  solutions  containing  4 
pounds  of  soap,  such  as  Ivory  soap 
flakes,  in  100  gallons,  or  possibly 
rotenone  sprays  or  “di-nitro”  dusts 
may  be  utilized.  None  of  the  latter 
are  perfect  controls,  but  they  may  be 
developed  to  a  point  where  they  will 
give  satisfaction.  Also  there  may  be 
defects  that  have  not  yet  come  to 
light,  so  that,  as  with  all  new  mate¬ 
rials  for  control,  considerable  caution 
is  advisable.  They  will  be  measured 
in  time  by  the  cardinal  criteria — safe¬ 
ty,  expense  and  efficiency. 

There  is  one  important  point  espe¬ 
cially  apparent  in  last  year’s  experi¬ 
ence.  Many  growers  wait  until  the 
trees  turn  brown  before  applying 
control  measures.  We  believe  that  if 
;  controls  are  applied  at  all,  they  should 
!  be  used  before  the  tree  turns  brown, 
not  after,  for  it  may  then  be  too  late. 
Often  the  mites  have  left  the  brown 
trees  before  they  are  sprayed. 

Connecticut  Philip  Garman 


Sunnyrock  Farm  Notes 

The  present  Winter  has  been  a  bit 
surprising.  There  have  been  earth¬ 
quake  tremors,  which  are  not  often 
noticed  in  this  section,  and  there  was 
unseasonably  cold  weather  in  early 
December.  The  mercury  dropped  to 
20  degrees  below,  with  some 
grade  A  blizzards.  Since  then  there 
have  been  alternate  thaws  and  freezes 
with  not  too  much  snow  to  protect 
the  new  seeding.  Last  year’s  hay 
crop  was  abundant  and  of  good 
quality.  The  grain  yield  was  es¬ 
pecially  good  and  some  farmers  sold 
their  surplus  at  thrashing  time  for 
lack  of  storage  space.  Many  farmers 
are  now  raising  their  own  grass  seed. 

Quite  a  few  men  on  farms  are 
increasing  their  winter  income  by 
working  on  the  construction  job  at 
Pine  Camp.  While  farm  work  is 
slack,  the  extra  employment  is  ap¬ 
preciated.  Although  the  defense  pro¬ 
jects  and  the  draft  will  probably 
make  the  farm  help  problem  more 
serious  than  ever,  the  numerous 
tractors  and  combines  in  the  neigh¬ 
borhood  should  make  the  farmers 
much  less  dependent  on  the  hired 
man  than  formerly. 

It  is  surprising  how  many  small 
backyard  rabbitries  have  sprung  up 
In  this  community.  Prices  are  better 
than  usual  now,  having  come  up 
several  cents  per  pound  from 
Thanksgiving  time.  The  meat  rabbit 
is  the  backbone  of  the  industry,  so 
the  outlook  is  good.  Farmers  who 
raise  their  own  hay  and  grain  can 
make  their  rabbitry  a  profitable 
sideline.  The  white  Flemish  Giant, 
the  New  Zealand  and  the  Chinchilla 
seem  to  be  the  most  popular  breeds. 

Window  gardening  has  been  much 
more  fascinating  this  Winter  due  to 
the  exchanging  of  seeds  and  slips 
with  our  many  Rural  New-Yorker 
friends.  A  terrarium,  started  last 
Fall  for  a  few  pretty  mosses,  a 
partridge  berry  and  a  tiny  fern,  has 
proven  a  lifesaver  to  many  delicate 
slips  and  plants.  A  large  fish  bowl 
with  a  glass  plate  over  the  top  pro¬ 
vided  the  terrarium.  An  inch  or 
two  of  rich  soil  for  the  wildings  to 
grow  in  and  a  not  too  sunny  window 
are  its  very  moderate  requirements, 
for  it  seldom  needs  watering  or 
ventilation.  Its  moist  atmosphere  is 
very  favorable  to  temperamental 
slips  that  might  otherwise  “go  west’'* 
with  the  greatest  of  ease. 

By  painting  the  containers  of  many 
plants  a  gay  red,  their  foliage  is 
made  to  look  much  greener  and 
brighter.  The  effect  is  especially 
pleasing  in  rooms  of  a  red  and  white 
color  scheme.  For  blossoming  plants 
it  is  safer  to  pick  a  more  neutral 
color,  but  for  ferns  and  vines  the  red 
is  lovely. 

Anxiously  we  watch  the  mail  for 
our  favorite  seed  catalogues.  Some¬ 
how,  once  they  come,  Spring  never 
seems  so  “far  behind.”  m.  v.  f. 


%  Boy  a  Hardie  and  get  more  for  yoor  money. 
What  a  whale  of  a  difference  between  a  Hardie 
and  any  other  sprayer  in  labor  saving,  time  sav¬ 
ing  and  money  saving  . . .  Hardie  gives  you  a 
bigger,  stronger  pump  than  any  other  of  equal 
rating,  a  vertical  crankshaft  drive  that  saves 
power  and  wear,  complete  lubrication  of  each 
and  every  moving  part.  Even  plungers,  cups  and 
cylinder  walls  run  in  a  bath  of  oil.  Slow  operating 
speed  saves wear.Coil-in-tankcooling  eliminates 
troublesome  radiator  and  permits  complete  dust 
proofing.  Responsible  dealers  everywhere  give 
quick,  economical,  low-cost  service  to  growers. 


Look  at  a  Hardie.  Compare  it  point  by  point 
with  any  other.  See  the  great  big  measure  of 
plus  value  you  get  for  the  sprayer  dollar  when 
you  buy  a  Hardie.  Write  for  catalog  showing 
streamlined  portables  in  a  wide  range  of  sizes 
and  models.  Tractor  Trailers  and  motor  truck 
mounted  outfits  in  all  sizes,  a  complete  line  of 
row  crop  sprayers.  The  Hardie  Mfg.  Company, 
Hudson,  Mich.,  Portland,  Ore.,  Los  Angeles,  Cal  if 


THE  ONLY  SPRAY  PUMP flTHAT  IS  COMPLETELY  LUBRICATED") 


BRAND-NEW, 
GRAND  NEW 
CATALOG! 


Finest  implement  catalog  ever  printed.  48  big 
pages,  8J4  x  11.  136  big,  detailed  photographs 
show  what  Planet  Jr.  implements  do  and  how 
they  do  it.  Clear,  concise  descriptions  of  seeders, 
cultivators,  fertilizer-distributors,  steels— for  all 
crops,  soils,  and  types  of  farms  and  gardens.  Save 
time,  work,  and  money.  Write  for  new,  big  cata¬ 
log  today.  S.  L.  Allen  &  Co.,  Inc.,  3439  North 
Fifth  St.,  Philadelphia,  Pa.  Also  Makers  of 
Planet  Jr.  Tractors.  Catalog  on  request. 


Planet  Jr. 


AGRICULTURAL  IMPLEMENTS 


NEW  IDEA,  Inc. 

Factories  : 

Cold  water,  Ohio —  Sandwich,  Ill. 


S-13 


MODERN 
FARM  WAGONS 

Most  useful  wagons  you  can 
buy.  Handle  every  hauling  job. 
Modern  all-metal  construction. 
Steel  Wheeled  Model  with 
tough,  hot-formed  wheel  rims. 
Air-Tired  Model  furnished  when 
desired  without  tires  and  tubes 
so  owner  can  use  old  auto  tires 
at  a  big  saving  in  cost. 


Idea 

Spreaders 


BIG,  rugged,  husky,  light  draft  —  how 
the  super-capacity  NEW  IDEA  Trac¬ 
tor  Spreader  hustles  out  the  manure!  The 
flared  sides  expedite  loading.  The  bal¬ 
anced  axle  placement  provides  maximum 
traction  without  weighting  the  tractor 
drawbar.  The  wide  upper  cylinder  and 
non -choking  bed  require  less  draft 
power.  The  flat  blade  shredder  type  cyl¬ 
inder  teeth  literally  tear  tough  fibred 
clods  to  bits.  The  re-designed  distributer 
pulverizes  finer,  spreads  wider  and  more 
evenly.  See  the  latest  NEW  IDEA 
Spreaders  at  your  dealers.  Two- 
wheel  and  four-wheel  models. 

Steel  wheels  or  air  tires  as  de¬ 
sired.  Folders  free  on  request. 


Ui  — 


Write  Name  and  Address  in  Margin  and  Mail  TODAY. 


160 


The  RURAL.  NEW-YORKER 


March  8.  1941 


Growing,  Connecticut  Shade  Tobacco 

Photos  by  Russell  S.  Anderson,  Rocky  Hill,  Conn . 


Starting  plants  in  beds  early  in  April;  ready  to 
pull  for  setting  in  field  about  third  week  in  May. 


- 


Planting  by  machine.  Three  men  can  set  nearly 
three  acres  of  tobacco  plants  per  day. 


Cultivating  plants  five  rows  at  a  time  with  this 
hook-up  keeps  weeds  on  the  run. 


Fertilizing  tobacco  land.  It  costs  about  $700 
per  acre  to  grow  this  crop. 


Powder  dusters  are  used  to  keep  insect  pests 
from  the  small  plants. 


Dusting  full  grown  tobacco  is  done 
by  hand.  Flea  bettles  are  principal 
insect  enemies. 


Harvesting  from  the  ground  up.  Each  leaf  is  picked 
separately.  The  center  leaves  make  the  finer  grades. 


Cured,  now  the  tobacco  is  packed  after  it  has 
been  stripped  from  lath.  Tobacco  is  taken  down 
on  a  damp  day,  else  leaves  would  crack  or  break. 
Now  to  market  with  this  crop  that  will  bring 
between  70  cents  and  $4.50  per  pound,  depending 
upon  grades,  with  $1.50  an  approximate  average. 


Curing  in  sheds  for  about  two  months,  the 
tobacco  attains  a  brilliant  light  brown  color. 


Sewing  green  leaves  on  lath  with 
string  as  soon  as  the  tobacco  comes 
from  field. 


The  RURAL  NEW-YORKER 


161 


Barnyard  Gold 

Convert  manure  to  great  Soil  Building 
Fertilizer  (completely  balanced)  simply  by 
adding  RUHM’S  PHOSPHATE  (33%  phos¬ 
phoric  acid) — just  sprinkle  regularly  on  ac¬ 
cumulating  manure  in  pits — or  sprinkle  daily 
in  barn  stalls,  gutters,  on  poultry  droppings 
boards,  etc.  Widely  used  also  for  direct 
application  to  soil.  Apply  now  — save  Spring 
labor  and  get  benefit  of  freezes  and  thaws. 
Cheapest  and  best  source  of  phosphorous. 

FARMER  AGENCIES  OPEN  Write  for  “Facts” 

CARROLL  B.  DALY,  Dorchester  Center,  Mass. 

Representing  Ruhm  Phosphate  A  Chemical  Co., 

Mi.  Pleasant,  Tenn. 


r.DOW  MORE,  BETTER 
VEGETABLES,  FLOWERS 


wloOTOTI|.i*r^ 

Once  over  with  R0T0T1LLER 
prepares  ground  for  plant¬ 
ing.  Fastrotatingtinesplow, 
disc, harrow, smooth — all  in  one  operation.  Makes 
H  to  3  acres  unexcelled  deep  seed  bed  in  8  hours. 
Breaks  hard  sod.  Most  efficient  for  cultivating; 
used  by  leading  growers.  Engineered  to  highest 
automotive  standards  for  yearsof  hard  work;  easy 
to  handle;  fully  guaranteed.  ItolOh.p.  $232  up. 
Write  for  FREE  44-page  catalog. 

ROTOTILLER,  INC.,  TROY,  N.  Y.,  DEPT.  G 


All  kinds  of  new  and  reconditioned  pipe  for  water 
systems,  greenhouses,  irrigations,  fences,  etc. 
Cut  to  sketch  and  stocked.  Also  — 

FITTINGS,  VALVES,  PUMPS  and  SUPPLIES 

Write  us  your  wants  and  let  us  auote  you  prices. 

ALBERT  PIPE  SUPPLY  CO.,  Inc. 
Berry  &  No.  13th  St.  Brooklyn,  N.  Y. 


Forty  Years  a 
Country  Preacher 

By  Rev.  G.  B.  Gilbert 

The  Pastoral  Parson 


It  is  attractively  printed,  well  bound, 
contains  many  illustrations.  The  book, 
relates  many  of  his  unusual  ex¬ 
periences  during  his  years  of  work 
as  a  country  parson.  It  is  the  story 
of  a  man  who  has  lived  a  useful 
life  and  given  a  helpful  hand  to 
hundreds  of  needy  families — a  mix¬ 
ture  of  humor,  pathos  and  tragedy. 
It  is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of 
the  family. 

Price  $2.75  Postpaid 

2%  Sales  Tax  additional  for  New 
York  City  residents. 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York  City 


At  Lebanon  Springs,  N.  Y. 

The  town  of  New  Lebanon  holds 
much  of  interest  to  the  tourist  travel¬ 
ing  through  the  eastern  part  of 
New  York  State.  Markers  along  the 
main  highway  point  out  the  birth¬ 
place  of  Governor  Tilden,  the  spot 
where  thermometers  were  once  made, 
and  the  location  of  the  first  Masonic 
building.  At  the  Evergreen  Cemetery 
is  the  huge  mausoleum  of  Governor 
Tilden,  and  located  on  the  broad 
hillside  of  Lebanon  Mountain  is  a 
Shaker  settlement  with  its  substantial 
stone  buildings.  But  no  visit  to  New 
Lebanon  is  complete  until  the 
Lebanon  Springs  have  been  seen. 

Located  on  a  steep  hillside  is  a 
broad  enclosed  basin  12  feet  in 
diameter  and  4  feet  in  depth  from 
which  pours  a  stream  of  soft,  taste¬ 
less  water  at  the  rate  of  500  gallons 
a  minute.  With  an  unvarying  tem- 


Giant  185  year  old  Sycamore  tree 
at  Lebanon  Springs,  N.  Y. 


perature  of  73  degrees  the  year  round, 
this  water  is  not  only  noted  for  its 
purity  but  for  its  value  in  treating 
skin  diseases  and  other  ailments. 

Long  before  the  white  man  came 
here  the  Indians  had  made  long 
journeys  to  these  waters  which  they 
regarded  highly  for  their  curative 
powers.  They  also  directed  the  white 
man  to  this  spot  and  in  1756  Captain 
Hitchcock  of  the  British  Army 
journeyed  here  to  seek  relief  from 
a  skin  disease  that  baffled  his  physi¬ 
cian.  Captain  Hitchcock  was  so  bene- 
fitted  from  using  this  pure  water 
that  he  located  there  permanently. 
Later  on  bath  houses  and  inns  were 
built.  The  same  year  that  Captain 
Hitchcock  came  here  for  treatment 
a  sycamore  tree  was  planted  beside 
the  spring. 

Evidently  the  location  was  ideal 
for  its  growth  for  it  has  thrived  until 
this  magnificant  tree,  now  approach¬ 
ing  its  growth  of  185  years  in  this 
spot,  has  become  the  largest  tree 
of  its  kind  for  miles  around.  A  truly 
majestic  monument  to  the  health 
giving  waters  at  its  roots.  F.  s. 

New  York 


Connecticut  Shade  Tobacco 

Under  cloth  tents  covering  an  area 
of  7,500  acres  in  the  Connecticut 
Valley  each  year,  is  grown  one  of  the 
world’s  most  costly  types  of  tobacco, 
“Connecticut  Shade,”  a  product  that 
wraps  many  of  America’s  fine  cigars. 

Introduced  in  Connecticut  in  1900 
when  the  Connecticut  Agricultural 
Experiment  Station  at  Windsor  grew 
a  half  acre  experimentally,  shade 
tobacco  fields  now  dot  the  landscape 
like  thousands  of  circus  tents. 

Why  the  tents?  Like  ‘other  plants, 
tobacco  grown  in  partial  shade  has 
thinner  leaves  of  lighter  color  with 
finer  veins  than  plants  grown  in  full 
sunlight.  This  makes  for  more  leaves 
per  pound  and  a  larger  number  of 
cigars  wrapped  from  a  pound  of  to¬ 
bacco.  Besides,  the  fine  veins  and 
light-colored  leaf  make  a  cigar  with 
a  smooth  finish.  Though  the  shade 
tobacco  tents  do  not  materially  in¬ 
crease  the  temperature  around  the 
ilants  under  them  they  do  increase  the 
humidity  materially  and  decrease  the 
intensity  of  light  by  about  fifty  per 
cent.  R.  s.  A. 


SILVER  CLOUD 


ffifr, — - To"THe  £4 

Ail  MYlli 

mrs  ~  writ  minis  •-  smiths  -  m  imi  -  mi  mtitsl 


Choose  from  MYERS 
Complete  Line 


Every  round  of  spraying  in  orchard  or  field  is 
an  emergency  job  —  a  fight  against  time  with 
your  crops  and  profits  at  stake.  It’s  a  job  that 
calls  for  the  speed  and  reliability  of  a  Myers 
Sprayer  exactly  matched  to  your  needs. 

Send  for  the  big  new  Myers  Sprayer  Catalog  and  see 
the  wide  choice  of  Power  Sprayers  it  contains.  See 
how  Myers,  through  advanced  designing  and  rugged 
construction,  builds  real  fighting  stamina  into  these 
fast,  efficient,  smooth-working  machines.  From  the 
big  power  outfits  down  to  the  small  hand  sprayers, 
the  Myers  line  is  famous  for  reliability  —  and  the 
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162 


The  RURAL  NEW-YORKER 


A  New  Cash  Crop  for  the  Northeast 


On  account  of  its  nearness  to  mar¬ 
ket,  type  of  soils,  abundance  of 
labor  etc.,  the  northeastern  states 
are  important  producers  of  various 
cash  crops.  Competition,  however, 
from  other  sections  where  the  soil 
is  more  easily  tilled  or  is  more  fertile, 
has  become  so  keen  that  some  cash 
ci'ops  are  being  passed  by  in  favor 
of  others  that  are  more  promising. 

One  of  these  which  is  attracting 
the  most  attention,  for  the  general 
farmer  of  this  section  at  the  present 
time,  is  the  soybean.  Developed  in 
Asia  a  long  time  ago  and,  until  re¬ 
cently,  considered  adapted  only  to 
Asiatic  conditions,  it  now  promises 
to  become  one  of  America’s  leading 
crops  on  account  of  the  many  and 
varied  uses  to  which  it  can  be 
placed. 

The  first  soybean  seeds  brought  to 
this  country  were  of  long  season, 
slow  maturing  varieties  and  were  of 
interest  only  in  the  southern  or  long 
season  states.  Here  factories  were 
set  up  to  extract  the  oil  from  the 
seed  and  a  new  industry  was  estab¬ 
lished  to  handle  the  beans  being 
grown.  The  acreage  devoted  to  the 
crop  expanded  quite  rapidly  through 
the  northern  portion  of  the  southern 
states  and  more  recently  through  the 
warmer  sections  of  the  corn  belt  until 
at  the  present  time  nearly  5,000,000 
acres  of  this  crop  are  being  groy/n 
for  beans  in  the  United  States  com¬ 
pared  with  only  about  1,682,000  acres 
grown  for  this  purpose  during  the 
years  1929-38. 

The  question  at  once  arises  as  to 
the  reason  for  this  sudden  spurt  in 
the  acreage  of  this  crop.  Several 
reasons  account  for  it.  First,  with 
the  development  of  new  varieties,  the 
crop  is  easily  grown,  obtaining  much 
of  its  nitrogen  from  the  air,  is  not 
so  hard  on  the  fertility  of  the  soil, 
requires  very  little  hand  labor,  being 
harvested  readily  by  machinery; 
secondly,  since  its  seed  is  adapted  to 
so  many  purposes,  there  is  always 
a  ready  sale  for  it;  it  can  be  grown 
as  a  cash  crop  on  the  land  which 
the  Government  is  having  the  farm¬ 
er  take  out  of  corn  production  in 
the  Corn  Belt. 

This  is  all  very  well  for  the  Corn 
Belt  but  how  does  it  fit  in  to  the 
program  of  the  farmers  of  the  north¬ 
east?  Plant  breeders  at  the  colleges 
and  experiment  stations  have  been 
very  much  awake.  They  saw  that 
if  varieties  of  these  soybeans  could 
be  found  that  would  mature  in  their 
relatively  short  growing  season  and 
still  give  good  production  of  a  high 
quality  bean  that  the  northeastern 
farmers  would  have  another  crop 
which  might  be  grown  at  a  profit 
without  ruining  their  soils  and  one 
which  could  be  handled  to  a  large 
extent  by  modern  farm  machinery. 

Investigation  showed  that  in  Man¬ 
churia,  where  a  large  percent  of  the 
soybeans  of  the  world  were  being 
grown,  there  were  hundreds  of  varie¬ 
ties.  Samples  of  the  most  promising 
of  these  were  brought  to  this  country 
and  planted.  From  these  we  now 
have  better  than  100  distinct  varie¬ 
ties  growing  here  under  various  con¬ 
ditions.  Investigations  of  the  possi¬ 
bilities  of  these  varieties  have  been 
conducted  atthe  various  experiment 
stations  and  several  varieties  adapted 
to  the  growing  conditions  of  the 
northeastern  states  have  been  found. 

One  of  the  first  important  early 
varieties  developed  was  the  Cayuga, 
a  black  seeded  variety  which  will 
mature  its  seed  generally  where 
early  corn  will  mature,  does  not  scat¬ 
ter  its  seed  when  ripe,  and  yields 
a  fair  amount  of  seed.  The  color  of 
the  bean  makes  no  difference  when 
the  seed  is  used  for  feed  but  proces¬ 
sors  do  not  like  the  black  color  which 
discolors  the  soybean  meal  especially. 
They  asked  for  yellow  seeded  varie¬ 
ties.  More  recently  varieties  with 
yellow  seeds,  which  would  ripen  in 
our  northern  states  have  been  de¬ 
veloped.  Two  of  these  are  now  on 
the  market  in  rather  limited  quanti¬ 
ties  for  seeding  as  yet.  They  are  the 
Ontario,  a  yellow  seeded  variety, 
nearly,  if  not  as  early  as  the  Cayuga, 
and  the  Seneca,  a  yellow  seeded 
variety  slightly  later  than  the 
Cayuga  but  a  heavier  yielder  and 
with  a  higher  percent  of  oil. 

So  confident  are  the  processors 
that  the  soybean  will  become  an  im¬ 
portant  commercial  crop  for  the 
farmers  in  the  northern  states  that 
they  have  already  established  an  oil 
pressing  plant  at  Oswego,  N.  Y.  and 


are  purchasing  locally  grown  soy¬ 
beans,  so  far  as  they  are  able  to  find 
them,  for  oil  extraction.  Many  near¬ 
by  farmers  are  taking  advantage  of 
this  demand  by  growing  from  a  few 
to  as  many  as  100  acres. 

So  far  practically  the  only  local 
variety  they  have  been  able  to  ob¬ 
tain  has  been  the  Cayuga  since  the 
seed  of  both  the  Ontario  and  the 
Seneca  are  so  scarce  that  all  that 
can  be  obtained  is  being  used  for 
planting.  The  Oswego  plant  plans 
to  discontinue  handling  the  black 
seeded  varieties  as  soon  as  they  can 
obtain  enough  of  the  yellow. 

On  account  of  the  large  number 
of  uses  to  which  soybeans  can  be  put, 
making  a  constant  demand  for  them, 
and  since  they  give  good  yields  under 
normal  conditions,  can  be  grown  and 
handled  with  a  minimum  of  hand 
labor  and  on  account  of  being  nitro¬ 
gen-gathering  plants,  do  not  lower 
the  soil  fertility  as  rapidly  as  most 
other  crops,  they  appear  destined  to 
become  one  of  the  important  cash 
crops  of  the  northeastern  states. 

New  York  Ray  Huey 


Hunger  and  Food 

Many  can  testify  what  a  lasting  and 
vivid  impression  food  and  hunger  can 
make  upon  a  life. 

When  I  was  about  thirteen  years 
old,  living  with  my  widowed  mother, 
I  had  a  close  play  companion,  one 
year  older  than  I.  He  lived  alone 
with  his  father,  who  was  a  widower, 
in  a  board,  two  room  shack  about  a 
half  mile  from  my  house.  This  boy’s 
father  was  a  tall,  slender,  good  nat- 
ured  woodsman.  He  had  a  curved 
stiff  knee  from  an  early  ax  wound 
that  did  not  seem  to  cripple  him 
much.  Often  I  would  hurry  over  to 
this  shack  as  soon  as  I  was  dressed 
in  the  morning,  in  Winter  taking  my 
sled,  of  my  own  handiwork,  and 
coasting  most  of  the  way  over.  I 
would  find  my  friend  Everett  still 
asleep  or  just  getting  up.  The  father 
had  gone  to  the  woods  early  with  his 
ax.  The  shack  would  be  warm,  cozy 
and  comfortable,  because  everybody 
had  the  use  of  natural  gas.  An  old 
cook  stove  kept  going  all  the  time, 
thoroughly  warming  the  house  in 
any  weather.  Gas  here  in  the  oil 
fields  cost  practically  nothing.  The 
odor  that  greeted  me  upon  entering 
this  house  on  winter  mornings  will 


March  8,  1941 

never  be  forgotten.  It  was  the  smell 
of  a  real  breakfast,  left  by  the  father 
and  awaiting  two  hungry  boys.  On 
the  warming  shelf  above  this  hot 
stove  was  a  large  old  white  china 
platter,  the  glaze  checked  and  yel¬ 
lowed  with  age  and  much  use.  This 
dish  was  filled  with  thin  slices  of 
fresh  bacon,  called  “side  meat”  or 
“sowbelly.”  It  was  fried  brown  and 
with  plenty  of  sweet  hot  grease.  On 
another  dish  was  a  stack  of  raised 
buckwheat  cakes.  These,  left  by  the 
father,  were  still  warm,  but  naturally 
had  sweated.  As  you  pealed  one  after 
another  off  the  stack  with  your  fork 
they  were  stuck  together  with 
moisture.  You  had  to  sort  of  roll 
them  around  your  fork.  They  were 
what  a  house  wife  of  that  day  would 
call  “sad.”  With  that  sweet  fresh  pork 
and  a  spoonful  of  the  gravy,  were 
they  good?  Well,  ask  any  old  white 
haired  person  brought  up  in  the 
country.  In  a  crock  on  the  table  was 
plenty  more  of  the  makings  and  the 
number  of  cakes  and  slices  of  pork 
we  ate  has  slipped  from  my  memory, 
but  not  the  odor  and  the  taste.  They 
form  a  highlight  in  my  life  that  will 
go  down  to  the  grave  with  me. 

Thomas  R.  Hazzard. 

Dutchess  County,  N.  Y. 


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The  RURAL  NEW-YORKER 


163 


Hybrid  Corn  Development 

One  of  the  outstanding  progressive 
steps  in  scientific  agriculture  in  the 
past  few  years  has  been  the  develop¬ 
ment  of  various  hybrids  in  corn. 
Most  of  our  agricultural  colleges  and 
experiment  stations  have  done  much 
work  producing  foundation  stock  to 
grow  new  hybrids. 

What  do  we  mean  by  hybrid?  Gen¬ 
erally  a  hybrid  is  considered  to  be  the 
progeny  from  crossing  of  two  species 
or  two  races.  In  producing  hybrid 
corn,  we  think  of  crossing  two  varie¬ 
ties  of  different  types.  It  has  been 
discovered  that  by  crossing  two  fairly 
pure  types,  either  in  plants  or  ani¬ 
mals,  we  sometimes  get  greater  vigor 
and  productivity,  although  this  does 
by  no  means  happen  in  every  case. 
Therefore,  to  find  a  cross  which  does 


On  the  left  is  the  male  or  pollen 
parent  with  tassels  which  pollinate 
themselves  and  also  three  adjoining 
rows  from  which  the  tassels  were  re¬ 
moved  as  soon  as  they  began  to  ap¬ 
pear.  On  the  right  is  one  of  the  three 
female  rows  or  seed  parents.  From 
these  three  rows  the  corn  is  carefully 
harvested  and  dried  for  seed  while 
the  corn  from  the  male  parent,  hav¬ 
ing  been  fertilized  by  its  own  pollen, 
is  used  only  for  feed. 

show  increased  production  one  may 
need  to  produce  hundreds  of  crosses 
with  different  parentages.  In  the  corn 
hybrids  a  systematic  method  has  been 
adopted  by  most  experimenters  by 
which  they  make  a  double  cross  or 
double  hybrid  which  I  have  aimed 
to  illustrate  clearly  in  the  accompany¬ 
ing  chart.  In  the  years  of  inbreeding 
which  precede  the  crossing,  lie  the 
opportunities  for  success  in  producing 
a  superior  hybrid.  By  great  care  and 
watchfulness  a  keen  plant  breeder  is 
able  to  detect  weak  characteristics  in 
some  plants  and  strong  ones  in  others. 
Thus  the  weak  ones  may  be  eliminated 
and  the  strong  ones  retained,  provid¬ 
ing  he  has  great  numbers  to  select 
from. 

We  take  for  illustration  four  ordi¬ 
nary  varieties  which  have  been  grown 
in  New  York  State  and  which  were 
used  in  developing  the  hybrid  which 
has  been  most  popular  for 


ties  which  have  grown  best  in  his 
particular  surroundings,  which  may 
cover  his  entire  State  or  more  than 
one  State. 

To  produce  29-3  Hybrid  corn  each 
of  four  varieties  was  inbred  for  five 
or  more  years.  These  four  inbred 
strains  are  maintained  by  continuous 
inbreeding  every  year.  Inbred  Onon¬ 
daga  White  Dent  is  crossed  with  in- 
bred  Luce’s  Favorite.  Plants  grown 
from  the  crossed  seed  are  exception¬ 
ally  large  in  size  and  vigorous  in 
growth.  Likewise,  inbreds  of  Cornell 
II  and  Bloody  Butcher,  when  they 
are  crossed,  give  similar  results.  The 
next  year  the  seed  of  Cornell  II  and 
Bloody  Butcher  cross  is  planted  in 
such  a  way  that  its  ears  are  fertilized 
only  by  pollen  from  plants  of  Onon¬ 
daga  and  Luce’s  Favorite  cross.  Seed 
obtained  from  these  ears  is  called 
29-3.  It  produces  crops  exceptionally 
fine  in  yield  and  uniformity. 

In  growing  a  seed  crop  of  29-3, 
much  labor  and  painstaking  care  is 
required.  Since  all  the  seed-bearing 
plants  must  be  detasseled  before  they 
shed  any  pollen,  •  and  seed  costs  are 
extremely  high,  being  from  $40  to  $50 
per  bushel,  special  pains  must  be 
taken  in  planting  the  two  inbreds  to 
avoid  any  mixture  and  likewise  in 
harvesting,  the  seed  parent  must  be 
kept  separate.  This  extra  work  makes 
the  seed  cost  much  more  to  grow 
than  is  the  case  of  ordinary  corn. 

No  seed  should  be  saved  from  a 
crop  grown  from  29-3  seed.  This  is 
because  there  is  no  control  of  pollina¬ 
tion  and  much  of  the  hybrid  vigor 
disappears.  Fresh  crossed  seed  must 
be  purchased  each  year. 

Such  hybrids  as  this  have  proved 
so  satisfactory  in  various  States  that 
now  more  than  half  the  corn  in  the 
best  corn  growing  sections  of  the 
United  States  is  grown  from  hybrid 
seed  and  it  seems  probable  that  with¬ 
in  a  few  years  practically  all  the 
Cedar  Cliff  Farm  or  other  seed  farms 
corn  will  be  grown  from  such  seed. 

Let  us  keep  in  mind  that  a  hybrid 
is  not  a  variety  but  simply  a  cross  or 
double  cross  of  two,  three,  or  four 
strains.  Therefore  they  do  not  have 
names  but  are  simply  known  by  num¬ 
bers.  In  any  experiment  where  hy¬ 
brids  are  being  produced,  one  is 
likely  to  find  hundreds  of  crosses, 
each  known  by  its  number  and  many 
of  which  are  being  tested  in  the  field 
to  prove  which  is  likely  to  be  the 
best  producer.  Great  numbers  of 
such  crosses  can  be  made.  It  is  alto¬ 
gether  likely  that  within  the  coming 
years  most  of  the  hybrids  which  are 
now  being  used  will  be  replaced  by 
better  ones. 

This  is  an  experimental  field 
which  offers  an  almost  unlimited 
opportunity  for  development  and  we 
look  forward,  believing  that  within  a 
short  time  we  will  have  new  hybrids 
which  will  be  outstanding. 

Our  New  York  Hybrid  produces 
such  a  hard,  well-matured  ear  that 
artificial  drying  seems  unnecessary. 
For  the  past  four  years  the  official 
germination  test  on  our  bag  samples 
has  been  as  follows:  the  first  year, 
98%;  the  second  year,  99%;  the  third 
year,  99%;  the  fourth  year,  100%. 
Our  corn  has 


‘Heus  '  "'rrm? 

John  Deere  Disk  Harrows 


THEY  do  excellent  work  at  full 
angle  in  normal  soil  condi¬ 
tions  . . .  they’ve  got  the  strength 
to  carry  plenty  of  weight  for  ex¬ 
tra  penetration  in  hard  ground 
or  tough  stalk  conditions  .  .  . 
they  run  steady  at  the  higher 
speeds  of  the  modern  tractor  . . . 
and  they’ll  give  you  performance 
never  before  equalled  by  a  stan¬ 
dard-weight  disk  harrow — that’s 
the  “story  in  a  nutshell”  of  the 
new  John  Deere  Models  “J”  and 
“JB”. 

Model  “JB”  is  a  double-action 
harrow;  Model  “J”,  is  a  single¬ 
action  machine.  Either  can  be 


converted  into  the  other  by 
simply  removing  or  adding  rear 
section.  Completely  tractor-con¬ 
trolled,  these  harrows  give  you 
every  modern  feature  for  better, 
lower-cost  disking.  There’s  a  size 
for  your  farm.  Mail  coupon 
today. 


John  Deere,  Moline,  HI.,  Dept.  DH-37. 

I  Gentlemen :  Please  send  me  free  folder 
i  on  your  new  Models  “J”  and  “JB” 
•  Disk  Harrows. 

1  Name . . 


I 


Town. 
State . 


R.P.D. 


JOHN  DEERE 


VIKING-TWIN 

Garden  Tractors 


Viking  Twins  Handle  a 
Full  10  Inch  Plow.They 
Cultivate.  Harrow  and 
Seed.  Mow  Lawns  and 
Hay.  Pull  Loads.  Do 
Belt  and  All  Small-farm  work. 


2  CYL. 
5  H.P. 
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For  Small  Farms,  Gardens.  Nurseries.  Poultrymen, 
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ALLIED  MOTORS  CORPORATION 

Minneapolis,  Minn.  New  York,  N.  Y. 

3188  E.  Henn.  Ave. 716  Starrett  Lehigh  Bldg. 


[T  b  artlItt  1 

J  TREE  PAINT  I 

h  _  i 


TREE  WOUND 
DRESSING 


8LACK 
ANTISEPTIC 
PRUNING 
COW  POUND 


I 


■  B  ruu».rN,i  uncu  i  : 

BARTLETT  MFG.C0 

j  ,  DETROIT.  MICH.j 


Bartlett  Mfg.  Co., 


For  destroying  and  preventing  the 
growth  of  wood  destroying  fungi 
and  for  the  protection  of  wounds, 
use  Bartlett  Tree  Paint.  Easily 
applied  with  ordinary  paint  brush. 
Used  by  U.  S.  Government.  State 
Highway  Dept's.  and  Tree  Experts 
I  GALLON  CAN  $1.50 
5  GALLON  DRUM  $5.50 
F.  0.  B.  Detroit 

3022  E.  Grand  Blvd.,  Detroit,  Mich. 


Beat  the  weather  with 


TRACTORS  J 

'Are  offered  in  sizes  to  meet  every  farm  job.  Frick  tractor  ^ 

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include  pressure  lubrication,  sealed  bearings,  en-  1 
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and  vision  line  design.  Models  available  with 
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Branches  at:-  Canandaigua  and  Scotia, 
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Harrisburg,  and  Easton,  Penna.; 

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Frick  Co 


When  you  write  advertisers  mention  The  R.  N.  -  Y.  and  you  ’ll  get  a 
quick  reply  and  a  “ square  deal.  ”  See  guarantee  editorial  page. 


164 


The  RURAL  NEW-YORKER 


March  8,  1941 


corn 


to  59 :  cutter  and  common  cows  $5.75 


Y es  sir!  Y ou  save  V3  >5  ™  ^ 
to  V2  by  f  eeding  Ryde’s  Cream 
Calf  Meal,  instead  of  whole 
milk.  It’s  steam  cooked  to 
7  aid  digestionand  lessen  dan- 
■  ger  of  scours. 

For  dry  feeding,  you’ll  like 
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POULTRY  PRODUCTION 

603  Page  Book  With  Index 

Edited  By 

William  Adams  Lippincott 
and 

Leslie  E.  Card 

Illustrated  with  215  Engravings 

With  the  Following  Chapters 

1. — The  Breeds  of  Chickens.  2. — 
The  Structure  of  the  Chicken  and  the 
Foundation  of  the  Egg.  3.— Principles 
of  Poultry  Breeding.  4. — Selection 
and  Improvement.  5. — The  Principles 
of  Incubation.  6. — The  Practice  of 
Incubation.  7. — Brooding  and  Rear¬ 
ing-  8. — Houses  and  Equipment.  9. — 
Principles  of  Poultry  Nutrition.  10.— 
The  Feeds.  11.— The  Nutrient  Re¬ 
quirements  of  Poultry.  12. — Manage¬ 
ment  Practices.  13.  —  Marketing 
Poultry  Products.  14.— The  Business 
ot  Poultry  Keeping. 

Price  $4.00 

Plus  8  Cents  Sales  Tax  for  New  York 
City  Residents 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  page.  :  : 


If  Ruptured 
Try  This  0 

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Without  Tortuous  Truss  W 

An  “eye-opening”  revelation  in  sen 
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Support  that  has  brought  joy  and  co: 
thousands  —  by  releasing  them  from 
with  springs  and  straps,  that  hind  and 
signed  to  securely  hold  a  rupture  r~ 
where  it  belongs  and  yet  give  freedom 
and  genuine  comfort.  For  complete  ini 
— write  today! 

WILLIAM  S.  RICE.  In 
Dept.  64-P,  Adams, 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  January  1041  is  $2.05  for  3.5  per 
cent  milk  in  the  201-210-mile  zone.  This  uni¬ 
form  price  is  based  on  the  following  class 
prices:  Class  1  (fluid  milk)  $2.65  per  cwt.; 
Class  1  (relief)  $2.08  per  cwt.;  Class  2-A 
(fluid  cream)  $2.10  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B  $1,637,  2-C, 
$1,487,  3-A,  $1,549;  3-B,  $1,637,  3-C,  $1,247; 
3-D,  $1,212;  4-A,  $1,137;  4-B,  $1,265. 

Fluid  sales  for  the  whole  month  of  Decem¬ 
ber  amounted  to  205,966,508  pounds  and  there 
was  a  total  of  380,725.787  pounds  of  milk  in 
the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15(4  cents; 
28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  31  to  31%c;  91  to  92  score, 
30(4,  to  30%c;  88  to  90  score,  29(4  to  30c; 
unsalted,  best,  31(4  to  32(4c;  90  to  92  score, 
30  to  31(4c;  storage,  28(4  to  29(4. 

EGGS 

Whites — Nearby  and  Midwestern  premium 
marks,  19(4  to  21(4c;  specials,  19(4c;  stand¬ 
ards,  18(4;  firsts,  17%  to  18c;  undergrades, 
17  to  17 tic;  exchange  mediums,  18(4c;  Pacific 
Coast:  specials,  24*/2  to  25c;  standards,  23  to 
23t2c;  mediums,  20(/2  to  21c.  Browns:  Extra 
fancy,  19  to  20(4c;  specials,  18%c;  standards, 
18c;  mediums,  17c.  Duck  eggs:  28  to  34c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The  large 
breeds  should  weigh  214  to  3  lbs.  each; 
smaller  breeds,  1(4  lbs.  each  up.  The  quota¬ 
tions  given  on  broilers  are  the  opening 
figures  for  best  quality.  Undergrades  and 
small  size  proportionately  lower.  Fowls,  18 
to  20c;  chickens,  17  to  23c;  roosters,  13  to 
14c;  turkeys,  19  to  25c;  ducks,  15  to  17c; 
geese,  14  to  17c. 

DRESSED  POULTRY 

Fowls,  16  to  21c;  broilers,  20  to  27c;  fryers, 
20  to  23c;  roasters,  25  to  28(4c;  turkeys,  17  to 
25c;  capons,  2L  to  30c;  roosters,  14  to  16c; 
ducks,  14  to  16c;  guineas,  lb.,  32  to  38c; 
squabs,  lb.,  40  to  48c. 

LIVESTOCK 

Steers,  $10  to  $10.85;  bulls,  $7.50  to  $8.50; 
cows,  $5.50  to  $7.50;  calves,  $11  to  $15.50; 
sheep,  $4;  lambs,  $11  to  $11.50;  hogs,  $8.10. 

VEGETABLES 

Asparagus,  Cal.,  dozen  bunches,  $4  to  $9; 
beans,  bu.,  50c  to  $5;  beets,  bu.,  40  to  75c; 
brussels  sprouts,  Cal.,  (4  drum,  50c  to  $3.25; 
cabbage.  N.  Y.,  white,  bag  75c  to  $1.15;  Fla., 
white,  bskt.,  $1  to  $2.13;  carrots,  bu.,  65c  to 
$1;  n’by  bsk.,  40  to  50c;  cauliflower.  Cal.,  crt., 
$1.50  to  $2.25;  celery,  Fla.,  Howard,  crate, 
$2.50  to  $4.25;  chives,  n’by,  flat,  65  to  75c; 
collard  greens,  Norfolk,  bu..  30  to  35c;  dande¬ 
lion  greens,  Tex.,  bu.,  $1.25  to  $1.38;  egg¬ 
plants,  bu.,  $1  to  $2.25;  horseradish,  n’by, 
51b.,  40  to  50c;  kale,  barrel,  85c  to  $1.10; 
lettuce,  Fla.,  Boston,  crate,  $1  to  $1.75;  lima 
beans,  bu.,  $1  to  $4775;  onions,  50-lb.,  60c  to 
$1.15;  parsnips,  (4  bsk.,  20  to  25c;  peas,  bu., 
$2.15  to  $2.25;  peppers,  Fla.,  bu.,  $1.25  to 
$3.25;  radishes,  Fla.,  12-qt,  75c;  rhubarb.  Cal., 
20  lbs.,  $1.25;  spinach,  bu.,  50c  to  $1.15; 
squash.  Mass.,  Hubbard,  barrel,  $4.25;  Fla., 
yellow,  bskt.,  $1.50  to  $3.50;  turnips,  white, 
cut,  bskt.,  40  to  50c;  Canada,  rutabaga,  50-lb., 
65  to  70c;  watercress,  bunch,  4  to8c.  Potatoes: 
100-lb.  bag,  Long  Island  Green  Mountain,  $1 
to  $1.35;  Conn.,  Chippewa,  90c  to  $1.10;  Me., 
Green  Mt.,  &  Chippewa,  $1.20  to  $1.30;  Katah- 
din,  $1.30;  Neb.  and  Wyo..  Red  Bliss,  50  lbs., 
$1.15  to  $1.25;  Fla.,  Red  Bliss,  bu.  crt.,  75  to 
$1.50;  sweet  potatoes,  bu..  Maryland,  Golden, 
$1.85;  Jersey,  Golden,  $1.30  to  $2.25. 

FRUITS 

New  England  McIntosh  slightly  higher, 
others  about  steady;  Delicious  and  Greenings 
rather  scarce;  Romes,  Spys  and  Baldwins 
about  steady;  strawberries  about  unchanged 
but  movement  slow.  Apples,  bushel,  Vt., 
McIntosh,  $1.10  to  $2;  Vt.,  Northern  Spy 
$1.35  to  $2;  Mass.,  Baldwin,  $1.25  to  $135 
Mass.,  Northern  Spy,  $2;  Mass.,  McIntosh 
$1.25  to  $2.25;  Conn.,  McIntosh,  75c  to  $1 
River,  Baldwin,  65c  to  $1.40;  River,  Delicious 
$1.65  to  $1.75;  River,  Romes,  $1.25  to  $1.35, 
River,  Delicious  Golden,  $1.75;  River,  Nor¬ 
thern  Spy,  $1.20  to  $2;  River,  Cortland,  90c 
to  $1.35;  Wn.  N.  Y.,  R.  I.  Greenings,  85c  to 
$1.50;  Wn.,  N.  Y.,  Cortland,  $1  to  $1.25;  Wn. 
N.  Y.,  Baldwin,  $1.25  to  $1.40;  Pa.,  Yorks,  85c 
to  $1.25;  Pa.,  Stayman,  90c  to  $1.50;  Pa.,  De¬ 
licious,  $1.40  to  $1.50;  Va.,  Albemarle  Pippin, 
$1.60.  Cranberries,  En.,  (4-bbl  box,  $4;  Kum- 
quats,  Fla.,  qt.,  9  to  10c;  pears.  N.  Y..  bu., 
65c  to  $1.35;  strawberries,  Fla.,  pint,  10  to  20c. 

HAY  AND  STRAW 

Hay,  No.  1,  $20;  No.  2,  $17  to  $18;  No.  3, 
$15  to  $16;  clover,  mixed,  $19  to  $22;  straw, 
oat  and  wheat,  $13  to  $14. 

GRAIN 

Wheat,  No.  2  red.  $1. 


Apples,  bu  SI.  15  to  $1.25;  cabbage,  50  lbs., 
$1.15  to  $1.25;  onions,  50  lbs.,  75c  to  $1- 
potatoes,  100  lbs.,  $1.25  to  $1.40;  hay,  $12.50 
to  $15. 

PITTSBURGH  LIVESTOCK 
Cattie— Good  to  choice  dry  feds,  $10.50  to 
$12.50;  good  to  choice  steers,  $9.25  to  $10  50- 
medium  to  good,  1200-1300  lbs.,  $7.75  to 

ooo  nnndft  10*2  \°  lbs'  $8-50  to  $10;  fair, 

89°“  J  57  to  $8;  common,  700-900  lbs. 

P’™  S  $6-75;  common  to  good  fat  bulls,  $5 
to  $8.50;  common  to  good  fat  cows,  $4  to 
$7.25,  heifers,  700-1100  lbs.,  $5  to  $10.  Prime 

$8  30ytoh^f  ?7'5-°  t0  $8,’?5;  heavy  mixed, 

in.  k  Pnme  medium  weights,  $8.40 
nJi,. st  he/ivy  vorkers,  $8.2.5  to  $8  35; 

Sitvg9fi  &°«fi7rn:S’  t0  $7-5°:  as  tO 

1  .$6.75;  common  to  good  roughs, 

S6  to  SIags;;  *3.  to  $4.  Prime  wethers, 

to  ®6-50>  good  mixed,  $5.50  to  $6;  fair 
mixed  ewes  and  wethers,  $4.50  to  $5  25-  culls 

tambTsH 50’  tf  'I,0,  &  good  to  choice 

W  tn’ti  w  ?  $11.85;  culls  to  good  lambs, 
K?  f1*-  Veal  calves,  $13.50  to  $14.50,  few 
higher,  heavy  and  thin  calves,  $4  to  $12. 


Boston  Produce  Markets 

32|Utet^sCr31^fy90hscgohre!  30%^’  31% 

lay^r first’s,  I7°2cw/2C;  extra  firsts’  181/4  to 
■O  Apples— McIntosh  reds,  $1.25  to  $1.75  box- 
Baldwins,  fancy,  $1.25  to  $1.75.  ’ 

Dressed  Poultry— Native  fowl,  21  to  22c- 

medium,  15  to  18c;  broilers,  fancy,  22  to  23c’ 

!6emU^b  16  to+18c;  roosters,  1514c;  ducklings’. 
16  to  17c;  western  fowl,  30-35  lbs.,  17c-  32-?46 
tos.>  18(4c;  43-47  lbs.,  20c;  48-54  lbs.’,  21c- 
®;j-59  lbs.  21(4c;  60-65  lbs.  22c;  66-71  lbs.  21(4c’ 
72  lbs  up,  21  to  21(4c;  turkeys,  northwestern 
hens,  25c;  toms,  23c. 

Live  Poultry— Fowl,  6  lbs  up,  17  to  18c; 
*i/dfh  6  ,,18*  to  19c;  chickens:  roasters, 

Vfr  IbiiUPon21/t  to  22c;  4-4(4  lbs,  21  %  to  22c 
3(4-4  lbs,  20c;  broilers,  18(4  to  19c;  stags,  11c. 

Fruit— Cranberries  (>/4  bbl  bx),  $2.50  to  $4; 
grapefruit,  $1.50  to  $2.50  bx;  lemons,  $2.75  to 
bx=  oranges,  California  navels,  $2.65  to 
$3.65  box;  Florida,  $1.75  to  $3.25  bx;  tan¬ 
gerines,  $1  to  $1.50  (4  box;  strawberries,  18  to 
20c  pint. 

Potatoes— Green  Mountain,  per  100-lb  bag, 
JLIO  to  $1.20;  Chippewas,  100-lb  bags,  $1.10 
to  $1.20;  sweets,  $1.65  to  $1.75  basket. 

Vegetables— Beets,  cut-offs,  40  to  50c  bx; 
beet  greens,  $1.25  to  $1.50  bx;  cabbage,  75 
to  85e  bx;  carrots,  cut-offs,  40  to  50c;  celery 
1.12  bunches)  pascal,  fancy,  $1.60  to  $1.75  bx; 
cucumbers,  hothouse  (24),  $2.25  to  $3  ctn; 
dandelions,  $1.65  to  $1.85  bx;  leeks,  65c  to 
$1  bx.;  lettuce,  hothouse,  fancy,  75  to  85c  bx.; 
mushrooms,  60  to  75c  basket;  onions,  50-lb 
bag,  60  to  75c;  10-lb  bag,  17  to  19c;  parsnips, 
40  to  50c  (4  box;  radishes,  hothouse,  $1.65  to 
$1.85  bx;  rhubarb,  7c  lb;  squash,  Blue  Hub¬ 
bard,  3*/2  to  4c  lb,  $2.75  to  $3  bbl;  tomatoes, 
hothouse,  fancy,  35  to  40c  lb;  turnips,  purple 
tops,  50  t0  65c  bx;  white  cape  waxed,  $1  to 
$l.lo  basket. 


Boston  Wool 

Fine  delaines  were  quoted  at  43  to  44c  in 
the  grease.  Bright  medium  fleeces  were  in 
some  demand  at  43  to  45c  in  the  grease. 


Rochester,  N.  Y.  Markets 

Butter,  33  to  34c;  eggs,  20  to  25c;  live 
to,  19c;  chickens,  20  to  23c;  ducks, 
18  to  19c;  dressed  fowls,  21  to  25c;  roasters 
25  to  30c.  Live  rabbits  :fryers,  17  to  19c;  roast¬ 
ers,  14  to  16c;  stewers,  12  to  14c;  dressed 
cut  and  packed,  lb,  35  to  38c.  Apples,  bu’ 
cabbage,  bu,  50  to  75c;  onions! 
50  lbs,  70c  to  $1;  parsnips,  bu,  65  to  75c; 
potatoes,  bu,  50  to  95c;  turnips,  bu,  $1  to 
$1.15;  hay,  $12  to  $14;  wheat,  bu,  95c;  rye, 
bu,  50c;  wool,  30  to  35c.  Hides  and  Skins- 
Horsehides,  each,  $3;  cowhides,  No.  1,  lb,  6c- 
cowhides,  No.  2.  lb,  5 14c;  Calf  skins,  No.  1,  lb’, 
14c;  No.  2,  lb,  13c. 


Buffalo  Livestock 

Hogs — Good  and  choice,  averaging  190-215 
lbs.  $8.50;  sparingly  $8.60;  240-270  lbs.  butch¬ 
er’s  $7.75  to  $8.25;  trucked-in  170-230  lbs.  $8.10 
to  $8.55.  Cattle:  Good  steers  and  yearlings,  $11 
to  $11.75,  some  held  above  $12;  most  short- 
feds  $9.60  to  $11,  including  heifers  $10.60; 
few  beef  cows  and  dairv  tvne  Vieiforc  «7.5Q 


feeding.  Calves  thrive,  you  profit. 
FREE  BOOK  tells  "how  to  raise 
better  calves  for  less.”  WRITE  for  it. 


RYDE&C0.5425  RooseveltHdChica1 


The  RURAL  NEW-YORKER 


165 


Prospect  Your  Own  Fields 


Announcement  of  new  and  im¬ 
proved  varieties  of  crop  seeds, 
bushes  and  trees  are  greeted  with 
great  interest  by  today’s  farmers 
who  ask:  “What  have  you  got  that 
I  can  use?”  The  rapid  development 
and  proven  superiority  of  such  intro¬ 
ductions  as  hybrid  corn;  the  new 
berry  types,  and  such  low  level  soil 
improvers  as  lespedeza  and  crotal- 
aria,  have  accelerated  the  rate  at 
which  new  varieties  will  be  accepted 
for  trial  by  the  working  farmer. 
Plant  breeder’s  claims  are  not  treated 
as  pure  ballyhoo. 

The  development  of  new  varieties 
usually  proceeds  from  two  sources: 
controlled  polination  between  select¬ 
ed  parent  plants;  and  the  discovery 
of  superior  specimens  or  sports  in 
plats  of  ordinary  plants.  The  first 
method  requires  the  care  and  time 
of  one  who  doesn’t  have  to  make  his 
living  from  the  crops  in  his  fields. 
But  the  second  is  as  open  to  the  in¬ 
dividual  farmer,  as  it  is  to  the  plant 
genetist.  Nature  does  not  produce 
her  plants,  bushes  and  trees  of  any 
one  variety  in  a  standarized  mold. 
There  is  as  much  variation  in  in¬ 
dividual  plant  characteristics  as 
there  are  in  the  calves  in  your  dairy 
barn. 

Have  you  ever  searched  for  four 
leaf  clovers?  If  you  have,  you 
know  that  clover  plants  have  one 
to  five  leaves  on  a  stem,  even  if  three 
is  the  standard.  And  that  there  are 
variations  in  the  size,  shape  and 
shade  of  green  in  plants  producing 
the  same  number  of  leaves.  Just  as 
much  difference  exists  in  nearly 
every  variety  of  plant  life  grown  on 
the  average  farm.  Your  wheat  field 
will  have  outstanding  stalks,  and 
sub-normal  stalks,  along  with  the 
normally  yielding  ones.  If  a  plant 
breeding  expert  were  called  on  to 
develop  a  wheat  variety  exactly 
suited  to  your  land  and  methods  of 
farming,  he  would  start  out  by  walk¬ 
ing  through  your  fields  at  harvest 
time  and  saving  for  next  season  seed, 
those  heads  that  had  more  grain  than 
their  neighbors,  plus  the  desirable 
characteristics  of  strong  stalk,  deep 
root  system,  and  freedom  from  smut. 
From  these  selections,  and  from 
others  of  other  varieties  used  as  a 
test,  the  final  wheat  variety,  individ¬ 
ually  tailored  for  your  land,  might 
be  developed. 

Freedom  from  plant  diseases  may 
be  obtained  in  somewhat  the  same 
way,  with  those  plants  in  the  field 
not  affected  by  the  ravages  of  the 
disease  being  used  as  the  parent 
plants.  Any  large  field  has  at  least 
one  or  two  such  desirable  breeders. 
When  large  acreages  of  canning 
tomatoes  were  raised  at  home  several 
years  ago,  a  good  many  plants  were 
lost  on  account  of  a  blight  that  at¬ 
tacked  them  in  cool,  cloudy  weather. 
One  year  in  particular,  entire  blocks 
were  wiped  out  before  the  crop  had 
been  half  picked.  Yet,  among  that 
yellow,  dying  ruin,  were  standing 
plants  entirely  unaffected  by  the 
worst  the  disease  could  do.  Their 
tissues  were  immune  to  the  fungus, 
as  some  people  are  apparently  im¬ 
mune  to  colds.'  Seed  produced  from 
plants  with  demonstrated  resistant 
characteristics  should  be  saved  in  a 
separate  container,  and  planted  in  a 
trial  block  the  next  year.  Plants 
from  these  seeds  will  not  always  have 
the  virtue  of  hardiness.  I  have 
known  the  entire  progeny  of  a  care¬ 
fully  selected  plant  to  be  wiped  out 
during  the  following  season  because 
the  disease  resistant  quality  was  not 
transmitted  in  the  seed.  Usually,  a 
fair  percentage  of  the  new  plants 
will  resemble  the  parent  plant,  and 
by  planting  the  entire  lot  to  them¬ 
selves,  the  seeds  obtained  late  in 
the  season,  after  the  weaker  plants 
have  died  out,  will  have  increased 
resistance  over  their  first  generation 
parents.  If  this  procedure  is  kept  up 
for  five  years,  a  seed  stock  remark¬ 
ably  resistant  to  that  particular  dis¬ 
ease  can  be  built  up. 

This,  in  its  essentials,  is  the 
method  used  by  the  experimental 
divisions  of  the  seed  houses.  By 
employing  trained  plant  men,  they 
can  shorten  the  development  period, 
and  increase  their  chances  of  get¬ 
ting  first  class  results  by  cross 
pollination  to  breed  in  or  out  other 
qualities.  Plant  breeding  on  a  small 
scale  is  an  open  project  for  every 
farmer  with  an  experimental  frame 
of  mind.  A  hard-working  farmer  can 
experiment  in  improving  his  yield 


through  wide  awake  selection  of  the 
best  that  grows  in  his  fields. 

I  knew  a  Pennsylvania  farmer 
who  specialized  in  growing  and 
selling  sugar  corn  at  a  stall  in  a 
city  market.  He  had  a  steady  group 
of  satisfied  customers  who  bought  his 
corn  exclusively,  at  a  seven  to  ten 
cents  a  dozen  increase  in  price  over 
that  offered  by  his  competitors.  The 
corn  he  sold  was  worth  the  extra 
money  in  the  judgment  of  those  who 
liked  good  corn.  It  was  a  Golden 
Bantam  type,  tender  and  sweet,  with 
deeper  grains  on  a  slightly  larger 
cob  than  is  standard  for  that  variety. 
This  corn  was  the  direct  result  of 
his  own  selections  and  breeding  be¬ 
fore  he  started  market  gardening, 
and,  to  protect  his  interest,  not  a 
single  grain  of  seed  corn  was  ever 
sold,  to  the  best  of  my  knowledge. 
This  man’s  plant  breeding  brought 
him  extra  profit  over  a  long  period. 


for  his  sales  were  enormous,  cover¬ 
ing  the  entire  corn  season.  He  is 
no  different  from  hundreds  of  other 
farmers  throughout  the  United 
States  who  had  the  initiative  to  im¬ 
prove  their  crops  in  their  spare  time 
by  breeding  for  an  ideal.  e.  w. 

Maryland 


From  Steuben  County 

Agriculture  as  a  vital  cog  in  the 
prepardness  program  being  launched 
in  the  United  States,  was  one  of  the 
chief  topics  of  discussion  at  the  rally 
of  the  Steuben  County  Future  Farm¬ 
ers  held  recently  at  the  Avoca  Central 
School.  Fifteen  schools  of  the  county 
were  represented  and  potatoes,  seeds, 
trees,  poultry  and  farm  shop  were 
the  theme  of  the  days  instructional 
program.  Contest  winners  included: 
Potato  judging,  Herbert  Wheaton, 
Painted  Post,  first;  ,  Allen  Smith, 
Canisteo,  second;  Carlton  Parsons 
Arkport,  third.  Judging  swine,  was 
done  at  the  Lafayette  Rittenhouse 


Farm,  Kanona,  while  the  horse  judg¬ 
ing  contest  was  staged  at  the  James 
Burns  Farm,  near  Kanona. 

Egg  prices  here  have  dropped 
from  17  to  20  cents  a  dozen,  com¬ 
pared  with  a  35  to  33  cent  market 
of  a  month  ago.  Butter  has  dropped 
about  three  cents  a  pound,  yielding 
the  producer  25  to  27  cents,  while 
potatoes  have  taken  the  greatest 
drop  of  the  season  with  the  dealer 
paying  from  30  to  40  cents  for  A  No. 
1  grade. 

The  herd  of  Murray  Barnes, 
Avoca,  led  in  the  Cochocton  Valley 
Dairy  Herd  Improvement  for  pro¬ 
duction  of  butterfat  for  the  month 
of  January  according  to  the  report 
just  compiled  by  Leslie  E.  Hopkins, 
tester.  Ten  cows,  93  days  fresh,  aver¬ 
aged  1,009  pounds  of  milk  and  44.7 
pounds  of  fat.  High  cow  for  the 
month  was  owned  by  D.  M.  White, 
Bath.  A  registered  Holstein,  fresh 
85  days,  she  produced  2,007  pounds 
of  milk  and  68.5  pounds  of  fat. 

New  York  Mildred  B.  Bush. 


IF  YOU  ARE  THINKING  OF  BUYING 
A  DE  LUXE  MODEL  LOWEST  PRICED  CAR 


THE  CAR 


IT’S 


OLDSMOBILE 


Adam* . Frazer  Bro*.  Co. 

Akron . Central  Garage 

Albany . B.  F.  Witbeck  Motor  Corn. 

Albion . Albion  Motor  Company 

Amenia . Amenla  Auto  Sale* 

Amltyvllle. . Brook*  Motor  Sale* 

Amsterdam . Hosner  Motors.  Inc. 

Antwerp . Marsh  Garage 

Arverne . Herb*t  Brother* 

Ashokan . .....L.  E.  DuBoi*  A  Son 

Attica.  .Gilliatt-Housenger  Sales  Co.  Inc. 

Auburn . Lewis  E,  Springer 

Au  Sable  Fork* . Walter  F.  Kenny 

Avon.....G  A  C  Chevrolet  Sale*  Corp. 

Babylon . Whitehouse  Motors 

Bainbridge . Bert  DeForest  &  Son 

Batavia.  ..  .Chas.  Mancuso  &  Son,  Inc. 

Bath . D.  R.  Shear 

Bay  Shore . Victor  F.  Camp,  Inc. 

Beacen . Kennedy  Auto  Sale* 

Belmont . East  Side  Garage 

Binghamton . Tri-City  Motors.  Inc. 

Bolivar . Kendall  Super  Service 

Boonville . Johnson  Chevrolet  Co. 

Brewster. . Brady-Stannard  Chevrolet  Co. 

Brockport . Bauch  Chevrolet,  Inc. 

Bronx. ..  Bronx  Boulevard  Garage,  Inc. 

Bronx . Cadillac  Motor  Car  Division 

Bronx . H  and  C  Sales,  Inc. 

Bronx . Square  Motor  Sales  Company 

Brooklyn . Crystal  Motors,  Inc. 

Brooklyn. ...  Flood  Oldsmobile  Co.,  Inc. 

Brooklyn . Harper  Motors,  Inc. 

Brooklyn . 1.  I.  S.  Motors,  Inc. 

Brooklyn . Lind  Motors,  Inc. 

Brooklyn . Randall  Cadillac  Corp. 

Brooklyn . Triad  Motor  Sale*.  Inc. 

Buffalo . Eagan  A.  Strong,  Ino. 

Buffalo . S.  W.  Miner  Motor  Corp. 

Buffalo . H.  S.  Nielsen,  Ino. 

Buffalo . North  Delaware  Sales,  Inc. 

Caledonia . H.  M.  Brown.  Inc. 

Camden . Camden  Motors 

Canajoharie . Shults  Motor  Sales  Co. 

Canandaigua . Edw.  T.  Hanley 

Canton . W.  L.  Severance 

Carmel . Putnam  Motor  Sale* 

Carthage... Dingman  Chevrolet  Company 

Catsklll - Boice  Chevrolet  Co.  A  Son* 

Cazenovia, . J.  P.  Ryan’*  Son*,  Ino. 

Central  Valley. N.  C.  Lawson  Motor  Co. 
Champlain. ..  .Tremblay  Chevrolet  Sales 

Clayton . Clifton  H.  Good 

Clinton . Nichols  Garage 

Cobteskill . A.  J.  Becker 

Cooperstown . King’s  Garage 

Corning . W.  J.  Morrow,  Inc. 

Corona . Costa  &  Son* 


DEALERS  IN 

Cortland . C.  Duane  Backus 

Delhi..... y- . Howard  Coulter 

Denosit . J.  T.  McGill 

Dolgeville . DeKater  &  Stahl,  Inc. 

Dundee . Palmer  Chevrolet 

Dunkirk . Fitzgerald  Motor  Sales 

East  Aurora . Michel  Motors 

East  Hampton . Lester  Motors 

Ellenvllle . Ladenheim’s  Garaqe,  Inc. 

Elmira . . . Cushing  Motor  Co. 

Farmingdale.  Motor  Inn  Garage  A  Sales 
Flushing. .  .N.  Shore  Motors  Sale*  Corp. 

Frankllnville . Hunt  Chevrolet  Co. 

Freeport . Meyer  Auto  Corp. 

Fulton . Wilson’s  Motor  Sales 

Geneseo . .R.  L.  McTarnaghan 

Ghent . John  C.  Beminger 

Glen  Cove . .....Luyster  Motors.  Inc. 

Glendale . Glen  Ridge  Motor* 

Glens  Falls . Warren  Autos.  Inc. 

GloversviUa . Garlock’s  Garage 

Goshen . James  W.  Stanton,  Ino. 

Gouverneur. .  Rotundo’s  Central  Garage 
Gowanda. . . .  Main  Street  Service  Station 

Granville . Granville  Motor  Sales  Co. 

Great  Neck.. . Belgrave  Motor  Sales 

Greenwich . Russell  Lant 

Hamburg  . Wolfe- Dole 

Hamilton . Stuart  F.  Jacquay,  Inc. 

Hancock... .  Iversen’s 

Harrison . Murray  Auto  Sales.  Ino. 

Haverstraw . Talamlni's  Garage 

Hempstead . Mack  Markowitz,  Inc. 

Herkimer.  Brown  Bros.  Chev.  A  Olds  Co. 

Hicksville . MacPherson  Motor  Sales 

Highland  Falls . Weyant’s  Garage 

Holland . Holland  Garaqe 

Honeoye  Falls . Howard  F.  Rath 

Hoosick  Falls . Edward  Haggerty 

Hornell . Peck  Motor  Sales  Co..  Inc. 

Hudson . John  C.  Berninger 

Huntington . John  F.  Bertram,  Inc. 

•  lion . . . Ilion  Motor  Sales 

Ithaca . Finney  Motors 

Jackson  Hts.Paragon  Auto  Sis.  A  Ser.  Co. 

Jamaica . F.  A  M.  Habrich,  Inc. 

Jamestown. .  N.  Eagle  Mtrs.  of  Jms..  Inc. 

Jeffersonville . Markson  Auto  Sales 

Kingston . Stuyvesant  Motors 

Lackawanna . Ballard  Brothers 

Lake  Placid . Northland  Motors  Inc. 

Lancaster . Parks  Motor  Sales 

Lawrence . Gluck  Corp. 

LeRoy . LeRoy  Motors 

Lewi* . H.  P.  Johnson 


NEW  YORK 

Liberty. The  Liberty  Pul.  Ser.  Gar.,  Inc. 

Little  Falls . L.  F.  Gallagher 

Lockport . Frontier  Motor  Sales.  Ino. 

Lodi . John  Townsend 

L.  I.  City . Bayer  Auto  Sales,  Ino. 

Lowville . Finn  Chevrolet  Co..  Inc. 

Lyons . Wayne  Chevrolet,  Inc. 

Lyons  Falls . H.  J.  Markham 

Malone.... Northern  N  Y.  Motors,  Ino. 

Manhasset . Steen  Motor  Sales 

Marathon . S.  L.  Colling* 

Maspeth . Paso  Motors,  Inc. 

Massena . Fournia  Motor  Sales 

Mayville . Mayville  Garaqe 

Mechanicville . Clements  Motor  Sales 

Medina . F.  J.  Payjack 

Middletown. ...  H.  M.  Stanton  Company 

Milford . Fred  Liedkle 

Monticello . Weiss  Motors  Corp. 

Mt.  Kisco..Park  Gar.  A  Mach.  Sh.,  Inc. 
Mount  Vernon.  .. Brennan’s  Motor  Corp. 

Narrowsburg . Dexter  Chevrolet,  Inc. 

Newark . Newark  Motors,  Inc. 

Newburgh. ..  B.  J.  York  Motor  Co.,  Inc. 

New  Dorp . South  Shore  Chev.,  Inc. 

New  Lebanon . Ira  B.  Shillinger 

New  Paltz.  . .Thomas  H.  Elliott 

New  Rochelle. .  .Cadillac  Motor  Car  Div, 

New  York . Acey  Auto  Sales,  Inc. 

New  York.  ..  .Cadillac  Mtr.  Car  Divison 

New  York . Houston  Motors,  Inc. 

New  York  . N.  Y.  U.  Garage  Ino. 

New  York . Unity  Motors  Corp. 

N.  Y. . Old  Reliable  Mtr.  Sis.  A  Ser.,  Inc. 
Niagara  Falls. Cunningham  Mtr.  Car  Co. 

North  Creek . Alexander  Brothers 

Northport...  . Stiles  Motor  Co. 

North  Tarrytown . . .  C.  A  H.  Motor  Sales 

Norwich.... . Franklin  Motor  Sales 

Nyack . N.  C.  Lawson  Motor  Co. 

Oceanside.  .  McDonald  Motor  Sales  Corp. 
Ogdensburg.Oulmette-MacLeayMtr*..lnc. 

Old  Forge... . W.  Lewis  Armstrong 

Olean . Murray- Page,  Inoi 

Oneida . . . Amell  Motor  Sale* 

Oneonta . . . Becker  A  Lent,  Inc. 

Ontario . Huxley  Chevrolet 

Ossining . Cullen  Sales 

Oswego . F.  W.  Tucker 

Oyster  Bay .  Stedman  Sales,  Inc. 

Patchogue . Barrie  Brothers,  Inc. 

Peeksklll . Rizzuto  Motor  Co.,  Inc. 

Penn  Yan . Jolley  Chevrolet,  Inc. 

Perry . Blodgett  A  Chase 

Plattsburg . Northern  Oldsmobile  Co. 

Port  Chester. ...  Main  Motor  Sales  Corp. 


Port  Jefferson . Robert  F.  Well* 

Port  Jervis . James  W.  Stanton.  Inc. 

Port  Washington. .  .Lyons  Chevrolet,  Inc. 

Potsdam . Craig  Chevrolet  Company 

Poughkeepsie.  Gerrish  A  Edmunds.  Inc. 
Prattsville. .  .William  Rappleyea  A  Son 

Pulaski . Franklin  Chevrolet,  Inc. 

Queens  Village.  Relsert  Motor  Sales,  Inc. 

Ravena . ,..L-  A  M,  Auto  Sales 

Redwood . Herschel  G.  Kabel 

Rhmebeck . Huge’s  Service  Station 

Rlverhead _ Hartmann  Sales  A  Service 

Rochester . Bonenblust  A  Buckman 

Rochester . Fincher  Motors,  Inc. 

Rockville  Center..  Rupp  Oldsmobile.  Inc. 

Rome . F.  M.  Stooks  Motor* 

Salamanca . Hartman  Chevrolet 

Saratoga  Spring*.  ..Craig  Oldsmobile  Co. 

Saugerties . .  Henry  J.  Moose 

Schenectady . John  D.  Wendell,  Ino. 

Seneca  Falls - Seneca  Motor  Co.,  Inc, 

Sherburne . Clark  A  Jaquay,  Inc. 

Shortsvllle . Roy  Farnsworth 

Sliver  Creek . Schrader  Chevrolet 

Skaneateles  Fall* . Glenside  Garage 

Sodus . VerDow  Chevrolet  Co. 

Southam  pton . Lester  M  otors 

South  Dayton . Waite's  Garage 

Southold . Koke  Bros.  Garage 

Spencerport . Willis  B.  Dimock 

Spring  Valley . Axt  and  Swanson 

Sprlngville . A.  J.  Hagerer 

Stamford . George  T.  McNaught 

Suffern . . . . N.  C.  Lawson  Mtr.  Co.,  Inc. 
Syracuse. .Soector-Genesee  Mtr.  Sis.,  Inc. 

Ticonderoga . Charles  S.  Moore 

Tonawanda . Campbell  Motor* 

Tottenville . So.  Shore  Chevrolet,  Inc. 

Troy . Hosner  Motors,  Ino. 

Utica . Utica  Oldsmobile  Corp. 

Walden . Clark  Auto  Sale* 

Walton . Bronson-Smlth  Mtrs.,  Inc. 

Warrensburg . Karl  Duel! 

Warsaw . Tillner  Chevrolet 

Warwick  . Warwick  Auto  Co..  Inc. 

Watertown . Floyd  P.  Duffany 

Waterville . . . .  R.  M.  Norton 

Watkins  Glen . Rapalee  Motor  Co. 

Wayland . N.  H.  Richmond,  Inc. 

Welisviile . McGinnis  A  Holbrook 

Westfield . Peck  Motor  Company 

W.  New  Brighton  ,W.  Brighton  Mtr.  Sis. 

Whitehall . Walter  J.  Newell  Garaao 

White  Plains . .Royal  Motors,  Ino. 

Williamson . Williamson  Chev.  Co. 

Woodhaven. ..  Rich- Haven  Mtr.  Sis.,  Inc, 

Woodridge . ..Woodridge  Auto  Sales 

Wurtsboro . Jame*  W.  Stanton.  In*. 

Yonkers . Cadillac  Motor  Car  Div. 


166 


March  8,  1941 


are  paying 
investments 


Every  dairyman  and  cattle 
feeder  needs  a  silo.  Concrete 
silos  are  the  best  that  you 
can  buy. 

Here’s  why  it  pays  to  build  a 
concrete  stave  silo: 

Watertight- 

silage  juices  do  not  leak  away 
nor  does  the  silage  spoil. 

Fireproof  and  stormproof — 

full  or  empty,  the  concrete 
silo  resists  wind  or  fire. 

Permanent — 

concrete  staves  actually  gfow 
stronger  with  age  insuring  a 
lifetime  of  satisfactory  service. 

Easily  and  quickly  erected — 

a  few  men  do  the  job  in  a 
few  days. 

Economical- 

after  the  first  cost  your 
worries  are  over. 

Write  for  booklet  on  concrete  stave  silo 
construction  and  names  of  silo  builders 
in  your  vicinity. 

Paste  on  Penny  Postal  and  Mail 

PORTLAND  CEMENT 
ASSOCIATION 

Dept  K3b-16,  347  Madison  Avs.,  Now  York,  N.  Y. 

Please  send  literature  on  subjects  checked: 

□  Concrete  Stave  Silos  □  Names  of  Silo 
builders  □  Barn  Floors  □  Foundations 

□  Feeding  Floors  □  Poultry  Houses 

□  Milk  Houses  □  Concrete  Making. 

Name . . . 

Address . 

City . State . 


SAVE  THE 
JUICE! 

Wood  is  the  proven  — 
best  material  for  silos 
and  curing  silage.  All 
wood  silos  aren’t  alike. 
Only  the  Unadilla  has 
the  patented  lock  dow- 
elling  that  ties  the  en¬ 
tire  silo  into  a  Juice- 
Tight,  wind-proof,  en¬ 
during  structure.  With 
fair  care  it  will  outlast 
any  other  silo. 

For  grass  silage  as  well  as 
corn,  it  is  most  important 
to  Save  the  Juice  which 
contains  valuable,  body¬ 
building  mineral  food. 
Write  Today  for  Catalog 
and  our  early-order  dis¬ 
counts.  Unadilla  Silo  Co., 
Box  C,  Unadilla.  N.Y. 
Agents  Wanted — Open  Territory 


n*i 


fronts] 


LADDERS 


UNADILLA 

SILOS 


To  Subscribers: 

Please  report  any  change  in  your  address 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  he  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


toe  RURAL  NEW-YORKER 


Red  Raspberries  for  the 
Upper  South 

Red  raspberries  for  the  more 
northern  of  the  southern  states  are 
being  developed  by  the  University 
of  Tennessee  Agricultural  Experi¬ 
ment  Station  at  Knoxville.  This  re¬ 
quires  ability  to  withstand  continu¬ 
ous  warm  weather,  to  resist  certain 


The  first  of  these  varieties  to  be 
named  and  offered  for  sale  by  nur¬ 
serymen  is  Tennessee  Autumn,  plant 
patent  serial  number  363,934.  Fig.  1 
shows  a  pint  box  of  the  fruit  which 
average  large  in  size,  medium  red 
in  color,  slightly  tart  and  of  good 
quality.  The  variety  picked  at  the 
rate  of  2,500  pints  per  acre  this  past 
Autumn  and  the  June  crop  should 


diseases  and  to  thrive  in  the  soil  be  fully  as  large.  The  canes  are 
and  climate  of  a  region  several  erect,  stout,  and  more  vigorous  than 
hundred  miles  south  of  its  present  Latham.  Like  Lloyd  George,  its  male 


adaptation.  Northern  varieties  usu 
ally  stop  growth  and  defoliate  in  late 
Summer.  The  new  varieties  from 
Tennessee  tend  to  retain  their  foli¬ 
age  throughout  the  long  growing 


parent,  Tennessee  Autumn  appears 
to  escape  mosaic,  probably  because 
the  insect  vector  of  this  disease  does 
not  feed  on  these  varieties.  In  addi¬ 
tion,  the  new  variety  has  shown  con- 


season  of  that  region  and  promise  siderable  resistance  to  leaf  spot,  a 


to  furnish  red  raspberries  in  May 
and  June  for  northern  markets. 

This  idea  originated  with  Dr.  Walter 
Van  Fleet  who  selected  an  oriental 
species,  Rubus  kuntzeanus,  to  give 
southern  adaptation.  His  cross  of 


common  southern  disease.  However, 
the  Tennessee  workers  recommend 
Bordeaux  mixture  sprays  to  keep 
the  foliage  healthy  under  their  con¬ 
ditions.  Trials  at  the  Western  Ken¬ 
tucky  Station  indicate  that  the  va- 


this  species  on  Cuthbert  produced  riety  will  thrive  somewhat  north  of 

Tennessee.  A 
planting  at 
Knoxville  with¬ 
stood  minus  3  de¬ 
grees  Fahrenheit 
last  Winter  with¬ 
out  injury.  Ten¬ 
nessee  Autumn 
produced  10 
times  as  much 
fruit  as  St.  Regis 
under  the  same 
conditions  and 
the  berries  were 
larger  and  of 
better  quality. 

Other  varieties 
that  ripen  under 
Tennessee  con¬ 
ditions  from  late 
May  to  the  mid¬ 
dle  of  July  are 
now  under  trial 
and  will  be  re¬ 
leased  in  the  near  future.  The  aim  of 
the  Tennessee  work  is  to  produce  a 
new  race  of  red  raspberries  adapted 
to  the  Upper  South.  B.  D.  Drain 
Tennessee 


the  variety  which 
now  bears  his 
name.  The  Van 
Fleet  raspberry 
attracted  the  at¬ 
tention  of  Ten¬ 
nessee  workers 
because  of  heavy 
production  o  f 
fruit,  vigorous 
healthy  plants 
and  local  adap¬ 
tation.  However, 
the  fruits  were 
small,  orange 
colored  and  of 
poor  flavor.  Two 
backcrosses  on 
cultivated  varie¬ 
ties,  Latham  (an 
American)  and 
Lloyd  George 
(an  English), 
were  necessary  to 
secure  commercial  quality  and  to 
avoid  susceptibility  to  mosaic.  Thus 
the  new  varieties  are  a  mixture  of 
Oriental,  American,  and  European 
species. 


Fig.  1.  A  box  of  Tennessee  Autumn 
red  raspberries.  Note  the  large 
attractive  fruits  which  ripen  in 
September  and  October  in  that  state. 
Another  crop  is  picked  in  June. 


Farm  Prices  in  New  York 

Following  a  survey  of  the  farm 
situation  in  New  York  State,  offi¬ 
cials  of  the  Department  of  Agricul¬ 
ture  have  announced  that  the  Empire 
State  is  abundantly  supplied,  the 
graneries  are  well-filled  and  all  de¬ 
fense  needs  will  be  supplied. 

Increased  demands  for  farm  pro¬ 
ducts,  especially  those  of  dairy  farms, 
have  brought  a  period  of  better  prices 
and  unusual  demands. 

The  supply  of  feed  grains  for  ani¬ 
mals  on  farms  is  found  about  five  per 
cent  larger  this  year  than  last.  The 
supply  of  by-product  feeds  also  is 
larger  this  season.  Year-end  reports 
indicated  more  cattle  and  lambs  on 
the  feed  during  the  winter,  but  a 
sharp  reduction  in  the  number  of 
hogs  was  indicated  by  the  December 
pig  report.  Hog  marketings  appear 
to  be  declining,  and  prices  are  going 
up.  A  favorable  hog- corn  price  ration 
this  year  forecasts  an  increase  in  the 
1942  spring  pig  crop. 

Prices  of  potatoes  usually  rise  at 
this  time  of  year,  but  the  advance 
has  been  smaller  this  winter  than 
last  since  the  supply  of  potatoes  is 


much  larger.  Supplies  of  early  truck 
crops  also  are  likely  to  be  larger  in 
early  spring  this  year  than  last,  un¬ 
less  weather  conditions  prevent.  Last 
year  the  early  crops  were  damaged 
by  the  abnormally  cold  weather  all 
over  the  south,  and  prices  advanced 
sharply.  Fresh  dried  and  canned 
fruits  are  in  plentiful  supply.  The 
total  supply  of  apples  is  smaller. 

Prices  of  most  fats  and  oils  except 
butter  are  considerably  lower  this 
winter  than  last,  but  an  advance  in 
prices  this  year  is  expected  to  result 
from  an  improvement  in  domestic 
demand  and  a  reduction  in  produc¬ 
tion  of  lard  and  grease. 

The  outlook  is  for  higher  farm 
prices  of  chickens,  since  the  supply 
is  smaller  and  consumer  demand  is 
better.  This  situation  is  expected  to 
continue  at  least  during  the  first  half 
of  1941.  Prices  of  eggs  have  been 
higher  this  winter  than  last  in  re¬ 
sponse  to  increased  consumer  de¬ 
mand.  Production  will  probably  in¬ 
crease  during  the  next  few  months, 
but  the  total  will  be  smaller  than 
in  1940  since  there  are  fewer  layers 
on  farms.  p.  b.  o. 


Fig.  2.  A  planting  of  Tennessee  Autumn  six  months  after  setting  in  the 
field.  Note  the  health  and  vigor  of  the  plants  which  were  not  sprayed. 
This  picture  was  taken  September  19,  1938,  when  ordinary  varieties  had 

been  nearly  defoliated. 


This  year,  plan  to  put  up  some  of  your  hay 
as  grass  silage  and  cash  in  on  the  greater 
feeding  value  of  green  forage.  A  Papec 
Hay  Chopper-Silo  Filler  will  put  your  crop 
into  the  silo  easily  and  at  low  cost.  Your 
hay  will  be  harvested  at  its  prime  regard¬ 
less  of  weather,  because  you  can  make 
grass  silage  in  any  weather.  A  trickle  of 
molasses  or  phosphoric  acid,  automatically 
added  by  your  Papec,  or  some  ground 
shelled  or  ear  corn,  preserves  the  silage. 

With  this  Papec  you  also  chop  your 
cured  hay  right  into  the  mow  or  stack  with 
a  big  saving  in  time,  labor  and  space.  The 
special  hay  feeder  handles  corn  or  sorgo 
better  than  any  standard  ensilage  cutter, 
stores  straw  after  combining  or  direct  from 
the  thresher,  shreds  fodder  and  even 
elevates  feed  grains. 


Valuable  Booklet  Free 
Send  a  postal  or  your  name  on  margin  of 
this  ad  for  illustrated  booklet  full  of  prac¬ 
tical  information  on  making  and  feeding 
grass  silage,  stacking  chopped  hay,  filling 
trench  silos,  handling  straw.  No  obligation. 
Papec  Machine  Co.,  103  S.  Main  St., 
Shortsville,  N.  Y. 


PAPEC 

HAY  CHOPPER-SILO  FILLER 

More  in  Use  Than  Any  Other  Make 


AN  UNUSUAL 
OPPORTUNITY 

To  Have  Your 
Own  Business 

If  you  are  between  the  ages  of  25 
and  45,  with  a  successful  record  in 
farming  or  in  business,  we  have  a 
very  attractive  Franchise  that  will 
enable  you  to  start  a  profitable  busi¬ 
ness  of  your  own.  No  previous  ex¬ 
perience  will  be  required. 

In  1941,  the  Farmers  and  Traders 
Life  Insurance  Company  will  have 
openings  in  the  States  of  New  York, 
Ohio,  Pennsylvania  and  New  Jersey 
for  a  few  carefully  selected  men,  to 
round  out  its  field  organization.  With 
each  appointment  goes  the  valuable 
Farmers  and  Traders  Representative’s 
Franchise. 

Write  us  today,  giving  your  age  and 
outlining  your  past  experience,  and 
we  will  send  you  complete  informa¬ 
tion.  To  avoid  delay,  address: 

MARTIN  W.  LAMMERS 

Supt.  of  Agencies 

FARMERS  AND  TRADERS 
LIFE  INSURANCE  CO. 

HOME  OFFICE— SYRACUSE,  N.  Y. 

Established  1912  Assets  $10,038,460.00 


SAVE 
$20.  to  $50. 
SPECIAL  PRICES  TO  EARLY  BUYERS 
SPECIAL  TO  DAIRYMEN 

We  have  Just  developed  an  entirely 
new  Silo— THE  DAIRYMAN’S  Silo- 
adapted  especially  to  your  needs.  Very 
low  in  price  —  very  high  In  Quality. 

Send  postcard  for  Free  Catalog,  prices— 
no  obligation. 

NORTHERN  SALES  BRANCH 
J.  M.  FRAWLEY, 

1152  Sumner  Ave.,  Schenectady,  N.  Y. 
or 

ECONOMY  SILO  &  MFC,  CO. 
Dept.  K  Frederick,  Md. 


WOOD.  CONCRETE.  TILE.  METAL 


Jht  RURAL  NEW-YORKER 


167 


ORDINARY  OVERALLS  f  I  r]  | 
ARE  OUT  OF  DATE . .  JJ _ gf  i  | 

SAFE-VEPOSITS  1 ' 

COST  you  HO  MORE! 


2  BIG  EXTRA  Zipper  POCKETS 
behind  the  entire  bib 


Famous  Crown  or 
Headlight  overalls. . . 
with  new  patented 
feature  you’ll  i vant. 
Besides  all  regular 
bih  pockets,  two  big 
Safe  Deposit  pockets 
— carry 

money  keys 
glosses  papers 
pipe  cigarettes 

Clean!  Safe!  Self- 
locking  Talon  zipper 
closes  so  securely 
you  couldn’t  lose 
even  a  single  pin. 


Extra  heavy  “Elephant  Hide”  denim, 
shrunk  and  Sanforized*,  in  custom 
sizes  for  correct  fit.  See  them  at  Crown 
or  Headlight  dealers  everywhere  .  .  . 
Write  us  for  name  of  one  near  you. 
Crown  Headlight  •  Cincinnati,  Ohio 

♦Residual  shrinkage  less  than  1%,  test  CCC-T-191 


BOSTKOM  IMPROVED 


FARM 


LEVEL 


Anyone  can  operate  the  Bostrom  by  follow¬ 
ing  the  simple  direction  booklet  shipped  with 
each  outfit.  Sold  on  the  guarantee  of  satisfac¬ 
tion  or  money  back.  Reasonable  prices;  $23.50 
for  the  Farm  Level  as  shown  above,  including 
Rod  and  Target.  We  also  manufacture  a  Con¬ 
tractor's  Level  and  a  Convertible  Level.  WRITE 
TODAY  for  free  booklet  and  name  of  our  dis¬ 
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and  Complete 
for  Terracing, 
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and  etc. 


The  Bos¬ 
trom  is 
used  and  en¬ 
dorsed  by 
Schools,  Exten¬ 
sion  Service  & 
Individual 
Landowners 
every- 
where. 


Bostrom -Brady  Manufacturing  Co. 

517  Stonewall  St.  ATLANTA  GA. 


FOR 


BIGGER  RETURNS 


ON  YOUR 

INVESTMENT  MONEY 

open  an  account  with  us  where  you 
will  benefit  by  the  earnings  of  a 
soundly  managed  organization  which 
has  paid  good  dividends  for  54  years. 
Safety  fully  insured  up  to  $5,000. 


NATICK 

FEDERAL  SAVINGS 

AND  LOAN  ASSOCIATION 

Organized  1886 

NATICK.  MASSACHUSETTS 

Assets  Over  $5,400,000 


CURRENT 

RATE 

NEVER 

PAID 

LESS 


iiiiiiiiiiiiiiiiiHiiiiiuiiiiiiiiiiimiimiiiiHi 

The  FARMERS 
SHOP  BOOK 

By  Louis  AT.  Roehl 


•  A  revised  guide  to 
teach  farm  boys  to 
do  ordinary  construc¬ 
tion  and  repair  work, 
and  to  help  farmers 
maintain  up  to  date 
tools  and  equipment. 

0  This  book  contains 
illustrations  and  chap¬ 
ters  on  grinding  and 
fitting  farm  carpentry 
and  woodwork  tools. 
Painting,  repairing  and 
reflnishing  furniture, 
soldering,  etc. 

0  A  422  page  cloth 
bound  book. 


Price  $2.48 

Sc  Sales  Tax  for  New  York  City  Residents. 

THE  RURAL  NEW-YORKER 
333  W.  30th  Street  -  New  York  City 

IIIUIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII 


A  Teacher  States  Her  Case 

“We  Visit  a  New  School”  in  one 
of  the  past  R.  N.-Y.  issues  is  typical 
of  the  complaints  heard  so  often  in 
New  York  State  about  schools.  There 
is  however  a  remedy  for  this  awful 
situation. 

Everyone  must  go  to  those  always 
so  poorly  attended  school  meetings. 
Don’t  miss  one.  Vote  “No”  with  em¬ 
phasis  when  that  glib,  smooth¬ 
tongued  school  superintendent  from 
whom  all  ideas  flow,  tries  to  “put 
over”  a  highly  priced  project.  If  you 
persist,  it  can  be  done.  Prepare  a 
speech  before  hand.  Repeat  your  ob¬ 
jection  boldly.  It  will  carry  weight. 
Vote  “No”  loudly  at  the  P.  T.  A. 
meetings,  those  hotbeds  of  trouble 
at  which  the  suave  principal  per¬ 
suades  the  gullible  parents  that  we 
need  an  enriched  program  at  your 
expense  when  it  isn’t  necessary  at 
all.  Make  it  your  business  to  visit 
the  school.  If  it  is  a  public  building 
you  have  a  perfect  right  to  go  there. 

You  will  be  amazed  at  the  shame¬ 
ful  waste  of  money  in  education  to¬ 
day.  In  one  school  three  nurses  are 
employed  where  one  alone  is  needed. 
In  order  to  get  a  new  building  the 
superintendent  will  often  create  num¬ 
erous  and  non-essential  offices — thus 
crowding  classes  for  the  visitor’s  in¬ 
spection.  I  noticed  a  three-roomed 
kindergarten  to  gain  this  end,  three 
offices  for  the  school  nurse  and  two 
for  the  superintendent  himself.  Rural 
schools  are  torn  down  in  order  to 
force  residents  to  vote  for  a  new 
school. 

No  school  needs  an  expensive 
psychologist  to  test  the  mentality  of 
our  children.  Any  teacher  can  do  it. 
Parents  need  only  to  buy  the  test 
material  to  do  it  themselves.  It  is 
the  greatest  humbug  in  education 
today. 

A  school  cafeteria  has  never  yet 
paid  for  its  running  cost.  Meals  are 
often  charged  and  never  paid  for. 
This  place  of  eating  is  extremely  in¬ 
sanitary.  It  is  the  seed  of  ill  health 
spread  among  our  children  and 
should  therefore  be  abolished. 

There  are  too  many,  teachers  in 
schools  today.  Half-time  teachers  re¬ 
ceive  full  pay.  Teachers’  and  princi¬ 
pals’  salaries  are  too  high.  I  fail  to 
see  why  every  superintendent  wants 
a  large  school.  I  believe  it  is  done 
to  feed  his  ego.  Sometimes  he  cuts 
grades  in  two  thus  using  up  more 
classrooms  and  employs  more  teach¬ 
ers. 

A  good  teacher  does  not  need  the 
costly  useless  paraphernalia  loaded 
upon  her  “to  help  her  to  teach.”  It 
gets  out  of  mode  and  the  principal 
advocates  something  new  and  just 
as  high  in  price  every  year.  For  a 
teacher  to  protest  is  to  lose  her  job. 
The  new  and  changing  ideas  are  all 
heavy  on  taxpayers’  shoulders.  If 
they  were  superior  to  good  teaching, 
then  why  do  our  children  still  have 
the  same  problems  that  we  used  to 
have.  If  new  ideas  are  better,  why 
has  not  modern  education  outwitted 
the  bore  and  misery  of  homework. 
There  are  many  classes  imposed  upon 
our  children  that  could  very  easily 
be  cancelled  from  the  school  cur¬ 
riculum.  We  need  school  economy 
all  over.  Poor  management  and 
spending  must  stop.  A  good  lawyer 
hired  by  the  people  to  refute  the 
senseless  expenditures  in  education 
going  on  at  school  meetings  certainly 
WOUld  help.  A  TEACHER. 

New  York. 


YES  SIR,  MISTER,  your  friend  means  just  that:  if  you  can 
afford  any  new  car,' you  can  afford  a  Pontiac  "Torpedo” ! 

And  here’s  why:  although  Pontiac  is  a  big  car  in  every 
way — big  in  size,  big  in  comfort  and  big  in  performance, 
it  is  actually  a  low-priced  car — in  fact,  just  a  very  few  dollars 
more  than  the  lowrest-priced  car  you  can  buy! 

And  many  Pontiac  owners  will  tell  you  that  you  really 
pay  no  more  for  a  Pontiac — you  simply  invest  more,  because, 
thanks  to  Pontiac’s  nation-wide  reputation  for  depend¬ 
ability  and  its  great  demand  as  a  used  car,  you’ll  undoubtedly 
get  those  few'  extra  dollars  back  in  a  higher  allowance  at 
trade-in  time! 

What’s  more,  Pontiac  is  amazingly  economical  to  run. 
Ow  ners  report  18  to  24  miles  per  gallon  of  gasoline  and 
equally  remarkable  savings  on  oil  and  upkeep.  In  fact, 
Pontiac  ow  ners  who  formerly  drove  low  est-priced  cars  will 
tell  you  that  Pontiac  is  actually  costing  them  no  more — and 
sometimes  less — to  own  and  operate  than  their  previous  cars! 

See  your  Pontiac  dealer  today.  Get  all  the  facts  and 
figures  and  find  out  for  yourself  that,  if  you  can  afford  any 
new  car,  you  can  afford  a  Pontiac  "Torpedo”! 


t 


828 


PONTIAC  PRICES  BEGIN  AT  $828  FOR  THI 
DE  LUXE  "TORPEDO”  SIX  BUSINESS  COUPI 

Delivered  at  Pontiac,  Michigan.  State  tax,  optiona 


Maitland  H.  Streeter 

Maitland  H.  Streeter,  Gouverneur, 
N.  Y.,  died  at  his  farm  on  February 
10,  1941,  at  the  age  of  71  years.  He 
had  been  in  ill  health  for  several 
years  but  maintained  his  activities 
practically  up  to  the  time  of  his 
death.  He  was  a  native  of  St.  Law¬ 
rence  County  and  had  operated  the 
farm  on  which  he  died  for  43  years. 

Mr.  Streeter  \vas  an  Ayrshire 
breeder  and  exhibited  specimens  of 
the  breed  at  the  State  and  local  fairs. 
He  won  many  premiums.  He  was  for 
some  time  active  in  the  Dairymen’s 
League  but  resigned  some  years  ago 
and  has  been  an  active  member  of 
the  Dairy  Farmers’  Union  since  its 
organization.  He  was  also  a  member 
of  the  Farm  Bureau,  vice-president 
of  the  Farm  Bureau  Federation  of 
New  York,  and  director  of  the  Gouver¬ 
neur  Agriculture  Mechanical  Society. 
He  helped  organize  the  local  unit 
of  the  St.  Lawrence  County  4-H  Club 
and  was  generally  active  in  agricul¬ 
tural  organizations. 

He  was  survived  by  his  son,  Glenn 
Streeter,  and  one  daughter,  Mrs. 
Mary  N.  White,  both  of  North 
Gouverneur. 


equipment,  accessories — extra.  Prices 

ONLY  $25  MORE  FOR  AN 


subject  to  change  without  notice. 

EIGHT  IN  ANY  MODEL! 


'"You  mean,  if  I  can 
afford  any  new  car, 
I  can  afford 
a  Pontiac  T orpedo?” 


THE  F/HE  CAR 


mm  THE  LOW  PRICE 


168 


lht  RURAL  NEW-YORKER 


March  8.  1941 


(PLANT  FOOD  REMOVAL 


(REPLENISHING  THE  SOIL 


BALANCING 


/7-QOOD  pasture  is  cheap  feed  and  the  key  to  profit  in  livestock 
farming.  To  keep  pastures  good,  the  soil  must  be  replen* 
ashed  through  the  use  of  fertilizers.  Potash  should  be  included 
in  this  fertilizer  for  high  yields  and  the  best  proportion  of 
desirable  grasses  and  clover. 

Potash,  phosphorus,  and  calcium  are  lacking  in  most  pasture 
6oils,  and  must  be  supplied  before  much  response  can  be  ex* 
pected  from  nitrogen.  Fertilizer  analyses  in  the  1:1:1  and  1:2:2 
ratios,  applied  in  amounts  to  supply  25-50  lbs.  of  nitrogen  and 
50  lbs.  each  of  phosphoric  acid  and  potash  are 
recommended. 

Consult  your  county  agent  or  experiment 
station  regarding  the  plant-food  needs  of  your 
soils.  See  your  fertilizer  dealer  or  manufacturer. 

You  will  be  surprised  how  little 

it  costs  to  include  the  right  booklet  “The  Cow 


amount  of  potash  in  your  pas¬ 
ture  fertilizers. 


and  Her  Pasture. 


AMERICAN  POTASH  INSTITUTE,  INC. 

INVESTMENT  BUILDING  WASHINGTON,  D.  C. 


ARMY- NAVY  BARGAINS 

Haversacks  ...  $0.75  Cart.  Belt  . $0.60 

Small  Cart.  Box  .25  U.S. Hunting  Knife  1.25 

Hobbles . 50  Hope  Lariat . 75 

Springfield  Rifle  45  /70  C/ F  $4.25 
75th  Anniversary  Catalog  1865-1940,  308 

pages,  over  2,000  illustrations  of  pistols, 
rifles,  daggers,  medals,  saddles,  etc.,  mailed 
for  50  cents.  Circular  for  3c  stamp. 

FRANCIS  BANNERMAN  SONS,  501  Broadway,  New  York 


iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiminiiii 


Just  Published! 

Soil  Conservation 

By  Hugh  H.  Bennett 

U.  S.  Department  of  Agriculture 

968  pages,  illustrated,  S6.00 

Plus  12  Cents  Sales  Tax  for  New  York 
City  Residents 

Detailed,  authoritative,  comprehensive 
treatment  of  soil  conservation.  Covers 
every  aspect  of  land  loss  owing  to  soil 
erosion.  Discusses  the  rate  at  which  good 
soil  is  going,  reasons,  results,  and  how  it 
must  be  stopped. 

I  For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York,  N.  Y. 
iiiiiiiiiiiiiiiiiiimimmiiiiiiiiiiimiiiiiiii) 


don’t  WORRY 

Why  put  up  with  years  of 
needless  discomfort  and 
worry?  Try  a  Brooks 
Automatic  Air  Cushion. 

This  marvelous  appli¬ 
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to  close,  yet  holds  reduc¬ 
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night.  Thousands  report  amazing  results.  Light, 
neat-fitting.  No  hard  pads  or  stiff  springs  to  chafe 
or  gouge.  Made  for  men,  women  and  children. 
Durable,  cheap.  Sent  on  trial  to  prove  it.  Never 
sold  in  stores.  Beware  of  imitations.  Write  for 
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and  proof  of  results.  Correspondence  confidential. 

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The  Blueberry  Industry  in  Maine 

The  blueberry  industry  in  Maine  sold  to  the  canning  factories  for 
became  of  commercial  importance  about  $2  per  bushel.  In  the  south- 


75  years  ago  when  the  first  blue¬ 
berry  factory  was  built  at  Cherry- 


western  part  of  Maine  the  major 
part  of  the  blueberry  crop  is  sent  to 


field  in  the  southeastern  part  of  the  the  fresh  fruit  markets  where  the 


State.  At  the  present  time  blue¬ 
berries  are  of  economic  importance 
in  the  majority  of  towns  along  the 
coast  and  the  area  extends  inland 
from  a  lew  up  to  20  or  30  miles. 


berries  bring  from  $4.75  to  $6  per 
bushel.  The  cost  of  boxes,  crates, 
cellophane,  extra  labor,  transporta¬ 
tion  and  commissions  for  fresh  fruit 
shipments  is  from  $2.25  to  $3  more 


The  section  producing  the  most  per  bushel  than  shipments  to  the 
blueberries  is  still  in  the  vicinity  factory.  Therefore  the  net  return  to 
of  Cherryfield.  The  blueberry  in-  the  grower  is  approximately  the 
dustry  is  moving  west  and  south  not  same  whether  he  ships  to  the  factory 
only  in  Maine  but  in  the  whole  or  to  the  fresh  fruit  market.  The 
United  States.  There  are  no  figures  yield  from  blueberry  land  varies 


available  to  show  the  amount  of 
blueberries  produced  from  1900  to 


depending  to  a  considerable  extent 
upon  the  care  given  the  land.  Usu- 


1910  but  Maine  must  have  grown  ally  the  small  fields  of  a  few  acres, 


over  90  per  cent  of  the  United  States 
crop.  Blueberry  production  data 
were  taken  in  the  1930  census  for 
the  first  time  and  the  figures  pre¬ 
sented  show  that  Maine  produced 


up  to  25  or  30,  receive  good  care 
and  have  an  average  yield  of  about 
30  to  45  bushels  per  acre.  The 
fields  of  100  or  more  acres  often 
receive  less  attention  and  yield 


about  77  per  cent  of  the  blueberries  around  20  bushels  or  less  per  acre. 


grown  in  the  United  States. 


A  number  of  selections  of  large 


The  cultural  practices  used  in  the  fruited  low-bush  blueberry  plants 
growing  of  low-bush  blueberries  in  have  been  made  by  the  Maine  Agri- 
Maine  differ  considerably  from  those  cultural  Experiment  Station  and 
used  with  any  of  the  other  small  these  plants  are  being  tested  for 
fruits.  Areas  of  land  which  are  ease  of  propagation,  hardiness,  insect 


cherryfield 


naturally  covered 
with  blueberries 
are  made  as  free 
as  possible  of 
weeds  by  cuttings 
made  in  July  of 
every  year.  The 
most  common 
weeds  are  sweet 
fern,  alder,  birch, 
sheep  laurel, 
cinquefoil  and 
grass.  Usually  the 
blueberry  grower 
divides  his  land  in¬ 
to  three  fields, 
burning  one  field 
every  year  so  that 
in  a  period  of 
three  years  the 
whole  area  will 
have  been  burned. 

The  burning  is  a 
quick,  efficient 
method  of  severe 
pruning.  The  field 
to  be  burned  is 
usually  covered  in 

the  Fall  with  about  area  of  Maine  is  along  ° ^  phosphorus 

one  ton  of  hay  or  ^ e  Coast  and  extends  inland  20  to  plowed  in,  and 
straw  per  acre  and  30  miles  in  some  places.  several  crops  of 

the  following  organic  matter 

Spring  the  hay  and  blueberry  bushes  grown  and  cultivated  into  the  soil, 
are  burned  to  the  ground.  Good  After  the  land  has  been  prepared, 
burns  do  not  injure  the  soil  but  of  selected  plants  would  be  set  and 
course  prevent  the  normal  accumu-  cared  for  much  like  strawberries  ex- 
lation  of  organic  matter.  The  Maine  cept  the  blueberries  would  be 
Agricultural  Station  has  been  de-  burned  (pruned)  every  three  years, 
veloping  an  oil  burner  which  will  When  the  land  is  completely  cov- 
use  fuel  oil.  It  is  expected  that  ered  with  blueberry  plants  the  only 
about  10  acres  of  land  can  be  culture  would  be  burning, 
burned  in  a  day  with  this  type  of  The  future  of  the  blueberry  in¬ 
burner.  dustry  in  Maine  is  promising.  There 

At  present  the  low-bush  blueberry  probably  be  a  small  increase 


and  disease  resist¬ 
ance,  and  type  of 
bush.  High  -  bush 
blueberry  plants 
also  have  been 
selected  and  are 
being  tested  in  a 
similar  manner. 
Many  crosses  of 
the  selections 
have  been  made, 
some  of  which 
show  considerable 
promise. 

New  methods  of 
blueberry  culture 
are  being  studied, 
the  result  of 
which  may  change 
the  present  blue¬ 
berry  practices.  By 
the  new  method 
of  culture  the 
blueberry  land 
would  be  cleared 
of  all  vegetation, 
a  layer  of  peat 
and  an  application 


land  is  not  fertilized  because  fertil¬ 
izers  stimulate  the  growth  of  the 
weeds  as  well  as  growth  of  the  blue¬ 
berry  plants.  Experiments  have 
shown  that  fertilizers  increase  the 
yields  of  blueberries  where  weeds 
are  not  plentiful  or  where  they  are 


in  acreage  of  the  low-bush  blue¬ 
berries  and  an  increased  yield  of 
berries  per  acre.  It  is  likely  there 
will  be  a  great  increase  in  the  acre¬ 
age  of  higb-bush  blueberries  in  the 
central  and  western  parts  of  the 
State.  The  yield  of  berries  per  acre 


kept  shorter  than  the  blueberry  on  high-bush  plants  in  Maine  may 
plants.  Tall  weeds  shade  the  blue-  no£  ke  as  jarge  as  jn  0ther  states 


berries  enough  to  decrease  the  crop 
of  berries  and  other  weeds  inter 


due  to  the  shorter  growing  season. 
However,  the  price  of  the  Maine 


fere  with  harvest  and  deci  ease  the  blueberries  has  been  higher  and  .will 


quality  of  the  fruit  harvested.  Soil 
analysis  shows  that  blueberry  soils 
are  very  low  in  available  plant  food. 
However,  fertilizers  cannot  be 


probably  continue  to  be  higher  than 
that  of  berries  in  other  states  be¬ 
cause  the  major  part  of  the  Maine 
crop  is  marketed  at  a  time  when 


recommended  unless  and  until  the  there  is  no  competition  from  berries 


of  other  states. 


F.  B.  Chandler. 


growers  can  control  the  weeds. 

In  Maine,  there  are  relatively  few 

insect  pests  and  diseases  which  _ 

severely  injure  blueberry  plants  and 
in  general  they  can  be  controlled 

economically.  The  most  important  r  IVe  Useful  Books 

insect  is  the  blueberry  fi  uit  fly  which  ^are  an(j  Handling  of  Milk, 

!S  controlied  by  two  dustings  one  Harold  E.  Ross  . 

about  July  10  and  the  other  about 

10  days  later.  Other  insects  have  Profitable  Poultry  Keeping 
occasionally  been  destructive  to  the 
foliage  in  some  localities  but  these 
are  readily  controlled  with  arsenical 
dusts  or  poison  bait.  There  are 
several  diseases  which  may  injure 
the  leaves  of  blueberry  plants  and 
usually  cause  the  leaves  to  fall  pre¬ 
maturely.  These  diseases  are  con¬ 
trolled  with  two  applications  of 
copper-lime  dust,  ‘the  first  applied 
when  80  per  cent  of  the  blossoms 
have  fallen  and  the  second  10  to 
14  days  later  (about  June  1  and 
June  10-14). 

Most  of  the  blueberries  harvested 


$4.00 


H.  Clyde  Knandel  .  3.00 

Starting  Early  Vegetables  and 
Flowering  Plants  Under  Glass, 
Chas.  H.  Nissley .  3.25 

Modern  Agricultural  Mathematics, 
Maurice  Nadler  .  2.00 

Battery  Brooding, 

Milton  H.  Arndt .  2.00 


Above  books  are  published  by 
Orange  Judd  Publishing  Company, 
New  York.  For  Sale  by  The  Rural 
New-Yorker,  333  West  30th  St.,  New 
York  City.  (New  York  City  Sales, 


in  the  area  around  Cherryfield  are  add  2%  Sales  Tax). 


The  RURAL  NEW-YORKER 


169 


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When  you  treat  your  seedlings  with 
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Rambling  Along  at  Long 

Acres 

This  is  the  story  of  a  city  man  who 
came  to  the  country  to  get  rich  rais¬ 
ing  chickens,  came  an  awful  cropper 
and  profited  by  the  experience.  He 
had  lived  in  Chicago,  where  he  was 
doing  well  in  a  welding  business,  as 
he  was  an  expert  welder.  However, 
he  dreamed  of  raising  chickens  and 
taking  life  easy,  so  he  sold  out, 
moved  to  a  tiny  village  about  twenty 
miles  from  my  home,  bought  land 
on  the  outskirts  and  settled  down  to 
the  chicken  business.  He  built  fancy 
poultry  houses,  bought  the  latest 
equipment,  and  did  all  the  things  a 
city  man  usually  does  when  he  starts 
out  to  show  his  country  neighbors 
how  to  make  money  in  chickens. 

Those  perverse  birds  did  every¬ 
thing  they  should  not  have  done, 
They  began  to  eat  each  other;  devel¬ 
oped  disease  and  the  business  went 
to  smash.  But  when  he  moved  from 
the  city,  he  brought  along  some  of 
his  welding  equipment  and  set  it 
up  in  an  old  shed  where  he  did  occa¬ 
sional  odd  jobs  for  neighbors,  for 
which  he  charged  a  very  moderate 
fee.  The  word  gradually  spread  that 
here  was  an  expert  welder,  so  the 
business  grew  until  he  had  to  move 
into  a  larger  building  and  employ 
a  helper. 

He  had  never  lost  sight  of  his 
dream,  but  next  he  tried  turkeys,  not 
on  a  grand  scale,  however.  He  bought 
a  Tom  and  a  couple  hen  turkeys  and 
started  cautiously,  determined  to 
learn.  He  kept  the  welding  business, 
still  has  it,  but  employs  helpers,  and 
gradually  increased  his  turkey  flock. 
He  began  to  build  up  a  market  at 
home  instead  of  taking  dealer  prices 
for  his  birds.  Last  fall  he  marketed 
over  three  hundred  turkeys  that  way 
and  still  had  his  breeding  flock  left. 

Occasionally  a  long  period  goes  by 
in  a  community  when  nothing  hap¬ 
pens.  People  grow  old,  little  sickness, 
few  births,  just  a  time  when  nothing 
happens.  Then  along  comes  a  winter 
like  this  one  has  been,  all  fog,  cold 
rains,  weeks  of  no  sun,  dreary  and 
wet,  icy  and  cold  and  the  old  folks 
give  up.  It  is  true  that  our  mental 
attitudes  are  dependent  upon  the 
weather  and  our  bodies  are  affected 
closely,  even  vitally,  by  our  mental 
attitudes.  It  is  hard  to  be  cheerful 
when  day  after  day  is  icy,  foggy, 
wet  so  that  outdoor  work  is  impos¬ 
sible.  We  eat  soo  much,  exercise  too 
little  and  first  thing  we  know  we 
are  sick.  On  such  days  I  curl  up  in 
a  big  rocker  near  the  stove  and  doze 
away,  finding  it  hard  to  stir,  but  then 
reluctantly  put  on  boots  and  cap,  go 
out  to  the  woodpile,  swing  an  ax 
against  one  of  those  old  peelers  of 
blocks  we  cut  from  the  big,  tough 
elm,  and  soon  I  am  feeling  fine,  the 
world  looks  good,  appetite  returns, 

I  feel  like  singing  an  old  song,  while 
the  pile  of  wood  I  have  split  off  by 
persevering  and  main  strength,  looks 
good.  It  is  so  easy  to  just  sit  and 
doze,  make  three  trips  to  the  table 
daily,  take  life  easy,  very  pleasant 
and1  very  bad  for  the  system.  But 
there  is  never  a  day  so  bad  that  it 
is  not  worth  living,  for  always  there 
is  something  of  interest,  something 
worth  while  to  be  done.  L.  B.  Reber. 


POWER  AHEAD 

With  New 

AC  SPARK  PLUGS 

These  Facts  Proved  By  Tests 


Get  Plugs  CLEANED 
where  you  see  this  Sign 


SPARE  SETS 
COME  IN  HANDY 

If  you  keep  a  spare 
set  of  plugs  on  hand, 
you  can  have  the 
dirty  ones  cleaned  on 
any  trip  to  town. 


The  performance  of  any  tractor  is  sure  to 
fall  off  as  the  spark  plugs  wear.  Worn  plugs 
can  waste  as  much  as  19%  of  your  power — 
even  though  the  engine  seems  to  be  hitting 
smoothly  on  all  cylinders.  v 

New  AC  Spark  Plugs  can  restore  every 
ounce  of  power  that  worn  plugs  waste! 
You’ll  be  able  to  plow  faster,  or  deeper,  if 
necessary.  You’ll  work  more  acreage  per 
gallon  of  fuel.  You’ll  save  money. 

REMEMBER  THIS  WHENEVER  YOU  BUY 
NEW  SPARK  PLUGS 

Engineers  use  more  AC’s  than  any  other 
plugs  for  equipment  on  cars,  trucks,  and 
buses.  There’s  an  AC  Spark  Plug  engi¬ 
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NATURAL  Chilean  Nitrate  of  Soda  is  good 
for  every  crop  you  grow.  Its  quick-acting 
nitrate,  plus  the  many  “vitamin  elements” 
which  it  contains,  help  you  make  better  yields 
and  belter  quality. 

Natural  Chilean  Nitrate  is  guaranteed  16% 
nitrogen.  It  is  an  ideal  food  for  apples,  truck 
and  other  erops.  It  is  a  wise  safe  plan  to  use 
it  regularly,  year  after  year.  That  is  the  way 
to  get  full  benefit  of  its  fertilizing  and  soil- 
improving  qualities. 

Be  Sure  You  Get 

NATURAL  CHILEAN 

NITRATE  OF  SODA 


KINKADE  GARDEN  TRACTOR 

and  Power  Lawnmower 

A  Practical  Power  Plow  and  Cultivator 
for  Gardeners. Suburbanites,  Florists, 

Truckers, Nurserymen, F  ruitGrowers 

Low  Prices  -  Easy  Terms 
American  Farm  Machine  Co. 

1065  33rd  Av.SE.  Minneapolis,  Minn, 


Two  maple  trees  on  the  farm  of  Mr. 
A.  Barney,  Worcester,  Vt„  that  have 
grown  joined  together.  The  trees 
are  two  feet  apart  at  the  butt  and 
join  together  about  12  feet  from 
the  ground. 


When  you  write  advertisers  mention  The  R.  N.  -  Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


170 


*ht  RURAL  NEW-YORKER 

Tobacco  in  Fact  and  Fancy 

(Continued  from  Page  148) 


evidently  wished  to  give  a  pious  turn 
to  the  new  custom,  for  we  find  this 
gem  in  an  old  collection  of  Gospel 
songs  of  the  time  of  King  James: 

“The  Indian  weed  that’s  withered 
quite; 

Green  at  morn,  cut  down  at  night, 
Shows  that,  like  it,  we  must  decay. 
Thus  think  ye  when  ye  smoke  to- 
bacco 

And  when  the  pipe  is  foul  within, 
Think  of  thy  soul  defiled  with  sin, 
And  then  the  fire  it  doth  require. 
Thus  think  ye  when  ye  smoke  to¬ 
bacco. 

Every  schoolboy  remembers  the 
name  of  John  Rolfe  of  Virginia  as 
the  man  who  married  the  Indian  girl, 
Pocahontas,  but  he  should  be  remem¬ 
bered  for  something  very  much  more 
important  in  American  history.  He 
was  the  founder  of  the  great  Ameri¬ 
can  tobacco  industry,  for  he  was  the 
first  man  to  grow  tobacco  in  the 
United  States.  In  1612,  Rolfe  secured 
tobacco  seed  from  the  West  Indies 
and  planted  it  in  his  garden  at  James^ 
town.  It  is  possible  that  he  was  more 
or  less  familiar  with  the  culture  of 
tobacco  before  he  came  to  Virginia 
for  it  had  long  been  grown  in  Eng¬ 
land.  This  experiment  in  his  garden 
was  so  successful  that  in  two  years 
he  was  exporting  tobacco  to  England. ' 
Tobacco  planting  then  became  general 
in  the  colony  and,  four  years  after  his 
experiment,  50,000  pounds  were  ex¬ 
ported  to  England  and  the  financial 
future  of  the  little  colony  was  assured. 
Rolfe  took  up  a  plantation  of  his  own 
further  up  the  James  River  and 
named  it  Varina  after  a  kind  of  to¬ 
bacco  coming  from  a  Spanish  colony 
in  South  America  that  had  long  been 
popular  with  English  smokers. 

No  other  plant  could  have  accomp¬ 
lished  what  tobacco  did  for  Virginia. 
It  was  well  adapted  to  the  new  raw 
lands  of  the  colony  and  an  excellent 
quality  of  leaf  was  produced  as  soon 
as  the  colonists  learned  how  to  cure 
it  by  stringing  it  on  sticks,  and  many 
of  the  best  brands  from  Virginia  soon 
came  to  be  considered  as  equal  to 
the  best  Trinidad  or  Varina  which 
has  for  many  years  been  the  choice 
of  English  smokers.  This  crop  did  not 
compete  with  any  agricultural  prod¬ 
ucts  of  England  except  tobacco,  and 
English  grown  tobacco  at  best  was  an 
inferior  product.  It  was  the  most 
profitable  crop  the  colonists  could 
grow  and,  taken  as  a  whole,  was  the 
most  profitable  crop  grown  in  Amer¬ 
ica  with  the  exception  of  the  rice  in 
South  Carolina,  and  this  crop  was 
not  started  until  80  years  later.  There 
were  frequent  periods  of  over-pro¬ 
duction  and  low  price  but,  in  spite  of 
this,  tobacco  was  the  economic  life 
of  the  colony  and  for  many  years  was 
almost  the  only  money  used  in  the 
colony.  The  tobacco  hogsheads  were 
rolled  from  the  plantation  to  the  dock 
and  loaded  on  the  ship  for  consign¬ 
ment  to  their  London  factors.  The 
firm  of  John  Norton  and  Sons  handled 
most  of  the  tobacco  of  early  Virginia 
and  the  ship  captain  was  the  con¬ 
necting  link  between  the  two.  The 
planter  ordered  his  supplies  from  his 
factor  through  the  ship  captain,  and 
horses,  garden  seeds,  clothing,  furni¬ 
ture,  silverware,  arms,  music,  books, 
and  even  an  occasional  wife,  are 
among  the  items  we  find  bought  in 
this  way  and  delivered  at  the  planta¬ 
tion  dock  on  the  captain’s  next  voy¬ 
age.  With  tobacco  the  planter  paid 
his  taxes,  his  church  fees  and  his 
local  debts.  Prices  were  all  made  in 
pounds  of  tobacco.  In  1619  a  shipload 
of  young  women  was  sent  over  to  the 
colony  and  the  planters  bought  their 
wives  at  120  pounds  of  tobacco  each, 
only  one  allowed  to  a  customer.  In 
one  parish  the  preacher  was  paid 
5,590  lbs.  tobacco  for  preaching  17 
sermons  and  later  was  paid  an  annual 
salary  of  10,000  lbs.  tobacco  a  year. 

By  1640  the  age-old  problem  of 
over-production  began  to  vex  the 
planters  and  the  resulting  low  price 
was  a  very  serious  matter.  Since  all 
prices  were  set  in  pounds  of  tobacco, 
the  purchasing  power  of  the  fixed 
salaries  of  ministers,  officials,  etc., 
was  greatly  reduced,  causing  a  real 
hardship.  Something  had  to  be  done 
and  many  legislative  devices  were 
used  to  bolster  up  the  price.  The  idea 
of  production  control,  destruction  of 
crop,  and  withholding  surplus  off  the 
market  is  by  no  means  recent,  nor 
did  it  originate  with  the  New  Deal. 


It  was  all  tried  out  in  Virginia  more 
than  three  hundred  years  ago. 

It  is  an  interesting  fact  that  all 
through  the  more  than  400  years  of 
its  history  the  story  of  tobacco  has 
been  closely  woven  with  the  story  of 
human  liberty.  It  was  tobacco  that 
brought  Italy  to  free  herself  from  the 
Austrian  yoke.  American  tobacco 
played  a  part  in  bringing  about  the 
French  Revolution.  It  was,  therefore, 
natural  that  tobacco  Virginia  should 
be  the  cradle  of  American  liberty. 
One  hundred  and  thirty  years  before 
the  Revolution  the  Virginia  colonists 
forced  from  Cromwell’s  fleet  a  peace 
treaty  that  forever  guaranteed  them 
from  taxes  not  levied  by  their  own 
House  of  Burgesses.  Just  a  hundred 
years  before  the  Revolution,  tobacco 
growers  of  Virginia  made  the  first 
armed  rebellion  against  British  rule, 
and  although  this  rebellion  was  not 
successful,  it  showed  that  the  spirit 
of  liberty  in  Virginia  would  not  tole¬ 
rate  British  oppression.  The  Declara¬ 
tion  of  Independence  and  the  Consti¬ 
tution  of  the  United  States  were  both 
written  by  Virginia  tobacco  planters. 
The  voice,  the  pen,  the  sword  of  the 
Revolution  came  from  tobacco  Vir¬ 
ginia,  and  of  the  first  five  Presidents 
of  the  United  States,  four  of  them 
were  Virginia  tobacco  planters. 

Tobacco  has  always  been  watched 
with  envious  eye  by  kings  and  poten¬ 
tates  and  politicians.  When  the  public 
treasury  is  in  need  of  more  revenue, 
tobacco  has  usually  been  made  the 
first  victim.  No  sooner  had  the  new 
industry  gotten  well  started  in  early 
Virginia  than  King  James  pounced 
upon  it  with  a  tax  of  a  shilling  a 
pound.  This  was  soon  raised  to  five 
shillings  and  he  tried  to  pacify  the 
enraged  colonists  by  forbidding  the 
cultivation  of  tobacco  in  England. 
This  he  was  willing  to  do  because  it 
was  next  to  impossible  to  collect  a 
tax  on  the  home-grown  product.  He 
may  have  disliked  tobacco,  but  he 
gladly  accepted  the  more  than  a  mil¬ 
lion  dollars  a  year  new  revenue  that 
this  crop  brought  him.  Other  mon- 
archs  followed  the  same  course,  and 
either  government  monopoly  or  ex¬ 
cessive  taxes  have  been  the  rule 
everywhere.  The  tobacco  grown  in 
the  Spanish  provinces  of  South  Amer¬ 
ica  brought  more  wealth  to  the  crown 
than  the  gold  plundered  from  Peru. 

In  this  counti'y  the  taxation  of  do¬ 
mestic  tobacco  began  during  the  Civil 
War.  The  levy  of  1863  brought  in 
about  three  million  dollars,  but  ten 
years  later  the  amount  collected  was 
more  than  ten  times  that  amount. 
Year  by  year  the  tax  on  tobacco  in- 
crased  by  leaps  and  bounds  until, 
during  the  first  World  War,  it  reached 
a  high  of  three  hundred  million.  It 
would  seem  that  by  this  time  the 
limit  had  been  reached,  but  still  the 
increases  continued  year  by  year..  In 
1939  the  internal  revenue  collections 
on  tobacco  reached  580  million  dol¬ 
lars,  eleven  per  cent  of  the  total 
revenue  of  the  government,  andi  ex¬ 
ceeding  the  amount,  collected  from 
both  liquors  and  gasoline  combined. 
Today,  including  the  amounts  levied 
by  the  various  States,  the  cigarette 
smokers  of  this  country  are  paying  in 
taxes  $1,700,000  a  day.  Truly,  poli¬ 
ticians  ought  to  have  a  very  kindly 
feeling  for  tobacco.  Most  of  the  Amer¬ 
ican  colonies  grew  tobacco  almost 
from  the  beginning  of  settlement.  In 
1627,  Governor  Bradford  of  the  Plym¬ 
outh  colony  wrote  the  Dutch  of  New 
Amsterdam  offering  articles  for  trade 
and,  naming  some  of  them,  he  says — 
“as  likewise  other  commodities  from 
us  which  may  be  acceptable  unto  you, 
such  as  corne,  fish  and  tobacco.”  He 
also  records  that  in  1628  the  people 
of  Plymouth  traded  with  the  Dutch 
of  New  Amsterdam  and  “vended 
much  tobacco  for  linen  cloth.”  Appar¬ 
ently  the  local  product  did  not  make 
much  of  a  hit  with  Bay  State  smokers, 
for  the  first  ship  built  in  Boston,  the 
Trial,  was  sent  on  her  maiden  voyage 
to  the  West  Indies  for  a  cargo  of 
cotton  and  tobacco.  Not  all  the  West 
Indian  product  was  good,  for  John 
Winthrop-  writes  his  son  in  Barbadoes 
that  the  tobacco  he  had  sent  his  father 
was  “very  ill-conditioned,  foule,  full 
of  stalks  and  of  evil  color.”  In  Mary¬ 
land  the  first  tobacco  was  grown  by  a 
Virginian  who  settled  on  Kent’s 
Island  in  Chesapeake  Bay  in  1631  and 
that  State  soon  ranked  next  to  Vir¬ 
ginia  in  the  amount  produced.  In 


Pennsylvania,  tobacco  growing  began 
seven  years  after  the  settlement  of 
the  colony  by  Penn.  In  most  of  the 
colonies,  except  Virginia  and  Mary¬ 
land,  it  was  many  years  before  to¬ 
bacco  growing  very  much  exceeded 
the  home  supply  stage. 

A  good  deal  of  curious  and  inter¬ 
esting  tobacco  legislation  is  to  be 
found  in  the  early  records  of  nearly 
all  the  colonies,  but  Massachusetts 
and  Connecticut  give  us  the  greatest 
collection  of  tobacco  blue  laws.  Both 
States  had  a  law  forbidding  the  use 
of  any  tobacco  not  grown  in  the 
colony,  and  also  forbade  the  use  of 
tobacco  except  on  the  prescription  of 
a  physician.  Later,  its  use  was  for¬ 
bidden  in  any  public  place,  and  this 
was  followed  by  a  law  forbidding  the 
use  of  tobacco  in  one’s  own  home  in 
company  with  more  than  one  other 


March  8,  1941 

person.  Its  use  was  also  forbidden  on 
Sunday  or  within  two  miles  of  any 
church.  Both  States  had  laws  forbid¬ 
ding  the  use  of  tobacco  in  the  fields 
or  woods  unless  the  person  was  mak¬ 
ing  a  journey  of  more  than  five  miles. 
Also,  the  use  of  gunpowder  for  kin¬ 
dling  a  fire  for  smoking  was  forbid¬ 
den.  Some  of  these  laws  were  for  the 
prevention  of  forest  fires  as  this  was 
before  the  days  of  friction  matches 
and  one  had  to  kindle  a  fire  before 
he  could  light  his  pipe.  All  these  laws 
evidently  had  about  the  same  effect 
as  such  laws  usually  do,  and  the 
production  and  use  of  tobacco  con¬ 
tinually  increased. 

So,  noble  weed,  that  comforts  life 
And  art  with  calmest  pleasures  rife. 
Heaven  grant  thee  sunshine  and 
warm  rain, 

And  to  thy  planter  health  and  gain. 
Massachusetts  S.  C.  Hood 


HORTICULTURE  BOOKLETS 
CATALOGS 


Rayner’s  Berry  Book — Practically 
all  of  the  standard  varieties  of  straw¬ 
berries  are  listed  and  described  in 
this  attractive  illustrated  catalog. 
Considerable  space  is  devoted  to  four 
of  the  newer  varieties  —  Maytime, 
Starbright,  Red  Star  and  Massey. 
The  booklet  also  features  the  leading 
varieties  of  Blueberries,  Asparagus, 
Raspberries,  Grapes,  etc.  The  amateur 
grower  will  appreciate  the  helpful 
information  which  this  book  contains 
in  reference  to  planting  and  cultural 
metnods.  It  may  be  secured  without 
charge.  Address  Rayner  Bros.,  Box 
5,  Salisbury,  Maryland. 


Burpee’s  Seed  Catalog  —  This  big 
illustrated  catalog  will  be  of  interest 
to  every  gardener.  It  lists  and  de¬ 
scribes  practically  all  of  the  worth¬ 
while  vegetable  and  flower  seeds  as 
well  as  numerous  garden  supplies 
and  sundries.  One  of  the  distinctive 
features  of  this  interesting  book  con¬ 
sists  of  many  beautiful  illustrations 
showing  various  flowers  in  their  nat¬ 
ural  colors.  It’s  free.  Address  W. 
Atlee  Burpee  Co.,  539  Burpee  Bldg., 
Philadelphia,  Pa. 


“Everything  for  the  Garden” — As 

the  name  indicates,  this  attractive 
catalog  features  a  wide  variety  of 
vegetable  and  flower  seeds  as  well 
as  garden  supplies.  The  commercial 
grower,  the  back-yard  gardener  and 
the  flower  lover  will  all  find  the  book 
useful  and  interesting.  Numerous 
color  plates  depicting  flowers  and 
vegetables  in  their  natural  color 
makes  this  book  one  of  the  most 
attractive  catalogs  of  the  year.  Ad¬ 
dress  Peter  Henderson  &  Co.,  Dept. 
30,  37  Cortlandt  St.,  New  York  City. 


Allen’s  Book  of  Berries — This  book 
is  devoted  exclusively  to  strawberries 
and  it  covers  the  subject  thoroughly. 
Although  all  the  standard  varieties 
are  listed  and  described,  special  at¬ 
tention  has  been  given  to  Starbright, 
Maytime  and  Redstar,  the  new  varie¬ 
ties  recently  released  by  the  U.  S. 
Dept,  of  Agriculture.  The  book  is 
free.  Address  W.  F.  Allen  Co.,  72 
Market  St.,  Salisbury,  Md. 


Harris  Seed  Catalog — This  attrac- 
ively  illustrated  catalog  marks  the 
Jixfy-first  Anniversary  of  an  old  es- 
ablished  seed  house.  It  is  enlivened 
vith  numerous  illustrations  of  vege- 
ables  and  flowers.  In  addition  to  the 
veil  known  standard  varieties,  it  lists 
md  describes  many  exclusive  varie- 
,ies  that  have  been  developed  on  the 
Harris  trial  grounds.  It’s  free  and 
veil  worth  writing  for.  Address  Jos. 
Harris  Co.,  30  Moreton  Farm,  Cold- 
vater,  N.  Y. 


Kelly’s  Fruit  Book — This  is  an  at¬ 
tractively  illustrated  catalog  that  will 
be  of  interest  to  both  the  commercial 
fruit  grower  and  the  small  orchardist. 
It  lists  all  the  standard  varieties  of 
fruit  trees  as  well  as  ornamentals, 
shrubs,  evergreens,  roses,  etc.  Grapes 
and  small  fruits  also  find  space  within 
its  pages.  Address  Kelly  Bros.  Nurse¬ 
ries,  213  Maple  St.,  Dansville,  N.  Y. 


Woodruff  Seed  Catalog — A  56  page 
illustrated  book  featuring  a  wide 
variety  of  garden  seeds.  A  new 
straightneck  squash,  an  early  hybrid 
sweet  corn  and  many  other  vegetables 
that  will  prove  popular  with  com¬ 
mercial  growers  will  be  found  in  this 
attractive  free  book.  Address  F.  H. 
Woodruff  &  Son,  Dept.  R-2,  Milford, 
Conn. 


Dreer’s  Garden  Book  —  This  126 
page  illustrated  book  will  prove  fas¬ 
cinating  to  every  garden  lover.  It 
describes  an  almost  unlimited  variety 
of  flowers  and  ornamentals  as  well 
as  the  standard  garden  vegetables. 
Several  pages  are  devoted  to  the  small 
implements  and  supplies  that  are 
necessary  for  successful  work  in  the 
garden.  Don’t  fail  to  write  for  it. 
Address  Henry  A.  Dreer,  Inc.,  360 
Dreer  Bldg.,  Philadelphia,  Pa. 


Robson  Seed  Catalog  —  This  illu¬ 
strated  booklet  will  prove  of  equal 
interest  to  the  small  grower  who 
desires  improved  varieties  for  the 
family  garden  or  to  the  large  truck 
grower  who  operates  on  a  commercial 
scale.  It  illustrates  and  describes 
numerous  varieties  of  hybrid  sweet 
corn,  carrots,  onions,  pumpkins,  peas, 
tomatoes  and  a  score  of  other  popular 
vegetables.  Address  a  post  card  to 
Robson  Seed  Farms,  Box  11,  Hall, 
N.  Y. 


Maloney  Bros.  Nursery  Catalog  — 

Apples,  peaches,  pears,  cherries  and 
plums  are  the  dominant  features  of 
this  general  nursery  catalog.  All  the 
standard  varieties  are  listed  and  illu¬ 
strated.  Considerable  space  is  also 
devoted  to  flowering  shrubs,  rose  and 
other  ornamentals  recommended  to 
beautify  the  home  grounds.  It  will 
be  mailed  free.  Address  Maloney 
Bros.  Nursery,  27  Main  St.,  Dans¬ 
ville,  N.  Y. 


Dibble’s  Farm  Seed  Facts — “Farm 
leeds  and  Farm  Seeds  Only”  is  the 
:eynote  of  this  seed  catalog.  It  is 
trictly  a  farmers  book  devoted  ex- 
lusively  to  farm  seeds.  All  the  lead- 
ng  varieties  of  Potatoes,  Corn,  Oats, 
Hover,  Alfalfa  and  Grass  Mixtures 
:re  listed  and  described.  Beautifully 
olored  illustrations  makes  this  book 
in  exceptionally  attractive  one.  A 
>ost  card  will  bring  it  to  you.  Ad- 
Iress  Edw.  F.  Dibble  Seedgrower, 
v  P,  Hnnpnvp  Falls.  N.  Y. 


Townsend’s  Strawberry  Book — This 
56  page  catalog  is  attractively  printed 
and  illustrated.  It  features  all  the 
popular  varieties  of  strawberries — • 
both  the  old  favorites  and  the  newest 
introductions.  It  also  includes  fruit 
trees,  grapes,  blackberries  and  other 
small  fruits.  Every  fruitgrower  will 
find  it  of  interest.  It’s  free.  Address 
E.  W.  Townsend  Sons,  52  Vine  St., 
Salisbury,  Md. 


Hoffman  Farm  Seeds — This  56  page 
illustrated  book  will  be  of  interest 
to  every  farmer  who  buys  farm  seeds. 
The  book  features  the  Funk  “G” 
Hybrid  Corn  that  has  proven  so  pro¬ 
ductive  on  many  eastern  farms.  It 
also  includes  all  the  standard  farm 
crops — clover,  oats,  alfalfa,  grass  mix¬ 
tures,  potatoes,  etc.  It  is  an  interest¬ 
ing,  helpful,  attractive  book  and  ab¬ 
solutely  free.  Write  to  A.  H.  Hoffman, 
Inc.,  Box  29,  Landisville,  Pa. 


Tht  RURAL  NEW-YORKER 


171 


Tomatoes  at  W alberta  Farm 


Now  that  tomatoes  are  displayed 
on  the  stands  almost  the  year  around, 
we  cannot  get  the  high  prices  once 
obtained  for  the  earliest  native  pro¬ 
duct.  Yet  there  is  something  about 
the  flavor  of  the  first  home-grown 
fruit,  so  different  than  the  shipped, 
picked-green  article,  that  customers 
eagerly  await  our  first  offerings  and 
are  willing  to  pay  a  good  price  for 
them.  When  we  can  get  from  three 
to  five  dollars  for  early  stuff,  taper¬ 
ing  off  to  a  dollar  a  basket  after  two 
or  three  weeks,  we  feel  well  repaid 
for  the  planning  ahead  and  the  extra 
labor  needed  to  ripen  the  red  globes 
out  of  season. 

Growing  ideas  have  changed  quite 
a  bit  since  the  writer  first  grew  his 
early  crop  of  Acmes  nearly  50  years 
ago.  We  then  thought  that  the  earli¬ 
est  date  that  seed  could  be  sown  and 
the  plants  brought  through  alive  was 
very  desirable,  and  though  many 
times  we  might  have  a  low  yield  of 
crooked  specimens,  it  was  usually 
charged  up  to  imperfect  pollination 
with  possibly  some  cold  injury.  Now 
we  know  that  it  results  usually  from 
checks  in  the  growth  of  the  plant 
stem,  causing  a  constriction  in  the 
plant  structure,  and  that  we  must 
keep  the  plants  growing  steadily  if 
we  would  have  a  heavy  yield  of 
smooth  fruits. 

,  For  this  reason  we  do  not  sow  the 
seed  quite  so  early  as  was  once  the 
custom.  Unless  one  has  enough  glass 
to  hold  until  final  transfer  10  weeks 
later  as  a  safe  date,  it  would  be  best 
to  defer  sowing  to  a  later  date,  when 
there  may  be  room  to  carry  the 
plants  through  without  stunting.  We 
count  three  weeks  from  seeding  until 
the  seedlings  are  spotted  one  and 
one-half  to  two  inches  apart  on  the 
benches;  another  three  weeks  before 
they  go  into  the  veneer  bands  or 
four  inch  pots,  where  they  are  to 
remain  20  to  25  days  before  setting 
in  the  open  ground.  We  find  the 
Earliana  types  too  crooked  and  flat 
in  shape  for  our  market,  and  use 
Bonny  Best,  Break-of-Day  or  Scai'let 
Dawn  for  first  early  and  have  found 
Pritchard  and  Rutgers  only  five  to 
eight  days  behind  in  ripening,  with 
a  somewhat  heavier  yield. 

'  The  seed  growing  and  potting  soil 
was  brought  in  last  Summer  from 
an  old  sod  of  sandy  loam  that  had 
grown  no  field  crop  for  many  years. 
It  was  reinforced  with  one-fourth  its 
bulk  of  manure  and  a  light  sprink¬ 
ling  of  lime.  The'  flat  heap  was  wet¬ 
ted  down  several  times  and  spaded 
over  twice  before  screening  into  the 
house  and  frames.  Before  planting, 
the  seed  is  treated  with  bichloride 
of  mercury  and,  after  drying,  with 
red  copper  oxide  to  kill  all  germ 
organisms. 

We  have  found  that  more  sturdy 
seedlings  can  be  grown  in  band  rows 
an  inch  or  more  in  width  rather  than 
in  narrow  trenches,  leaving  about 
two  inches  between  each  band  for 
light,  stirring  and  ventilation.  Seed 
is  so  thinly  sown  in  the  depressed 
band  that  they  hardly  touch  one  an¬ 
other,  although  we  are  not  over  par¬ 
ticular  as  long  as  it  is  thin  enough. 
We  use  a  baking  powder  can  with 
holes  punched  from  the  inside  of  the 
cover,  that  the  seed  may  readily  sift 
out.  Sown  in  this  way,  the  seedlings 
may  safely  be  left  on  the  bench  a 
week  longer  than  if  crowded  in  a 
narrow  row;  yet  without  loss  in  the 
number  of  plants.  If  your  soil  is  not 
filled  with  humus  and  inclined  to 
crust,  a  sprinkle  of  clean  pit  sand 
will  allow  the  plants  to  come  through 
more  quickly. 

The  seedlings  should  be  trans¬ 
planted  promptly  when  two  or  three 
inches  high  into  small  pots  plunged 
somewhat  below  their  depth  in  the 
bench,  or  they  may  be  set  directly 
in  the  soil.  We  have  found  the  latter 
plan  much  less  trouble  and  with 
equally  as  good  results  if  each  plant 
is  taken  up  with  all  adhering  soil 
on  a  narrow  trowel  when  making  the 
second  shift.  This  should  be  as  soon 
as  they  begin  to  stretch  up  and  shade 
one  another  and  should  be  made  into 
bands,  berry  boxes  or  four  inch  pots 
setting  them  about  an  inch  deeper 
than  before.  From  now  on  they 
should  be  watered  rather  sparingly 
and  well  ventilated,  the  object  being 
a  slow,  sturdy  growth.  We  like  to 
harden  only  to  a  dark  green  stage, 
avoiding  purple  stems,  which  are 
rather  an  indication  of  overharden¬ 
ing.  We  have  found  that  on  a  frosty 
night  the  green  plants  will  many 


times  survive  with  less  injury  than 
the  purple  tinged,  probably  because 
of  more  ready  establishment  with 
the  soil. 

At  ten  days  or  two  weeks,  before 
it  is  actually  safe  to  set  in  the  open 
ground  without  protection,  it  usually 
pays  to  set  a  part  of  the  plants  in 
the  field,  using  the  taller  type  of 
hotcaps  or  peach  baskets  for  pro¬ 
tection.  If  the  plants  have  been 
hardened,  the  hotcaps  should  be 
put  on  at  once  and  immediately 
ventilated  by  slitting  down  the  south 
side,  and  within  a  week  the  east 
and  west  sides  should  be  cut  down; 
later,  the  cap  should  be  folded  back 
to  the  north  and  over  the  plant  until 
finally  removed.  Either  baskets  or 
caps  will  afford  protection  down  to 
30,  and  these  earlier  established 
plants  will  give  ripe  fruit  a  few  days 
before  the  main  setting. 

In  the  open  field  the  plants  should 
be  set  a  little  deeper  than  before  and 
the  soil  settled  around  the  block 
with  a  nutrient  solution  not  too 
strong  in  nitrogen;  otherwise  you 
may  hinder  early  ripening.  As  soon 
as  set,  we  like  to  hoe  more  soil  about 


each  plant  to  prevent  wind  whipping, 
sometimes  making  quite  a  ridge  on 
the  north  to  assist  in  warming  up  the 
soil.  If  the  field  is  level  and  exposed 
to  high  winds,  a  break  of  kraft  paper, 
three  feet  wide  set  up  every  third 
row  and  tacked  to  laths  is  a  wonder¬ 
ful  protection  for  the  first  couple  of 
weeks.  The  bottom  edge  is  buried 
in  soil.  It  comes  300  feet  in  a  roll, 
is  cheap  and  waterproof  and  will 
last  several  years  if  cared  for.  The 
Armorclad,  with  embedded  cords 
running  both  ways,  is  most  durable. 

It  is  a  common  practice,  here  in 
the  New  Haven  district,  to  pinch  one- 
half  off  the  end  of  each  leaf  a  few 
days  after  the  last  pot  shift.  This 
sets  back  the  growth  for  some  days 
but  results  in  a  new  shoot  and  bud 
starting  out  from  each  axil,  rather 
than  one  single  early  bloom  at  the 
top  of  the  plant,  thus  making  for  a 
heavier  setting  of  early  fruit. 

We  regard  this  as  a  more  profit¬ 
able  practice  than  staking  and  prun¬ 
ing  in  the  field.  Time  is  not  so  valu¬ 
able  as  it  will  be  later  in  the  Spring; 
the  work  can  be  done  comfortably  in 
house  or  frame  and  we  can  grow 
a  third  more  plants  for  the  time  ex¬ 
pended  than  with  the  tedious  field 
trellising.  With  the  earlier  types,  we 


set  2V2  or  3  feet  in  a  row,  with  4 
foot  middles  for  ease  in  cultivating 
and  harvesting.  With  later  sorts,  as 
Marglobe  and  Pritchard,  we  set  4 
feet  each  way.  The  second  earlies 
are  sown  in  the  same  bench  as  soon 
as  the  first  earlies  are  potted  out, 
and  then  transplanted  directly  into 
cold  frames,  in  veneers  or  4  inch 
pots,  to  avoid  any  check  in  field 
planting. 

Last  season  we  had  a  heavy  on¬ 
slaught  of  winged  aphis,  coming  ap¬ 
parently  overnight,  and  disappearing 
as  suddenly  when  we  gave  the  field 
4  hours  of  overhead  sprinkling  and 
a  heavy  dusting  of  nicotine  as  soon 
as  the  foliage  was  dry  and  the  tem¬ 
perature  high  for  the  day.  Two  dust¬ 
ings  of  copper  were  given  during  the 
season  for  leaf  disease. 

At  harvest  time,  we  use  the  half 
bushel  tub  baskets  for  picking,  with 
detachable  bars  snapped  to  the  wire 
handles.  In  these  baskets  the  fruit 
is  drawn  to  the  canvas  padded 
benches  of  the  shed,  wiped,  sized  and 
packed  into  28  pound  lugs  or  16  quart 
peach  baskets.  Tomatoes,  although 
they  may  not  show  it  outwardly, 
bruise  quite  easily  and  will  keep 
much  longer  on  the  display  stand  if 
carefully  handled. Walter  A.  Withrow 


t  im  1  Bum  m ufBWE 

is  Siam  mi  m  room! 


IF  YOU  LIKE  a  soft  and  restful  ride  in  a  big  and  roomy 
car  —  make  a  note  right  now  to  see  this  year’s 
Ford  before  you  pick  out  any  carl 

Get  in  and  test  its  great  new  ride.  Get  the  solid, 
big-car  "feel”  of  it  along  the  city  pavements.  Then 
head  out  where  the  bumps  begin  and  see  for  yourself 
how  softly,  gently,  quietly  you  ride,  front  seat  or 
rear.  Here  is  not  just  an  "improved”  ride  .  .  .  but  a 
new  one,  re-engineered  this  year  from  soft  new 
springs  to  a  new,  perfected  stabilizer. 

And  brand-new  bodies  for  ’41,  on  lengthened 
wheelbase,  give  as  much  as  seven  inches  added  seat¬ 
ing  width  —  with  greater  inside  length  and  bigger 
windshield  and  rear  window  than  anything  else  in 
the  Ford  price  range! 

See  your  Ford  Dealer  and  ask  about  a  "deal,”  on 
the  biggest,  finest-riding  Ford  car  you’ve  ever  seen! 


FORD  FEATURES  THAT  STAND  OUT  AT  THE  PRICE: 


Extra  cylinders  without  ex 
tra  cost  for  gas  or  oil. 

Roomiest  in  the  field 
inside  length,  seating  width. 

A  soft,  quiet,  level  ride 
with  big-car  comfort. 


Biggest  hydraulic  brakes  of 
any  car  near  the  price. 

Greatest  total  window  area 
in  this  price  field. 

Entirely  redesigned  this 
year  in  bodies  and  interiors. 


GET  THE  FACTS  AND  YOU’LL  GET  A  FORD 


172 


March  8.  1941 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER'S  PAPER 
Established  iSSO 


Published  Bi-Weekly  by  the  Knral  Publishing  Co.,  Inc.  3S3  WestSOth  St,,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Bkrghold,  Vice-President  William  A.  O’Bbikn,  Secretary. 
William  W.  Higgins,  Managing  Editor 
M.  B.  Dkan  Russell  W.  Duck 

H.  B.  Tukey  Mbs.  E.  T.  Uoylk 


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Advertising  rates,  *1.50  per  agate  line— 7  words.  References  required  tor 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 


“  A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But'to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
resDOnsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  -within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rural  New- 
Yorker  when  writing  the  advertiser. 


Fifty  Years  of  Progress 

WHEN  our  first  special  horticultural 
number  was  issued  fifty  years  ago,  the 
need  was  then,  as  now,  to  give  growers  in¬ 
formation  that  would  help  them  to  distinguish 
good  seeds  from  poor  seeds,  and  reliable  seeds¬ 
men  from  those  who  had  been  found  wanting. 
We  insisted  then,  as  now,  that  no  grower  could 
afford  to  risk  his  year’s  work  and  success  on 
a  seed  or  plant  that  did  not  have  reputation 
or  character  behind  it.  Good  land,  thorough 
cultivation  and  fertility  will  not  produce  a 
full  crop  or  a  high  quality  without  viable 
seed.  The  character  and  reputation  of  the 
seedsman  are  important  factors  to  put  in  the 
soil  with  the  seed  of  the  garden  and  the  field. 
There  were  more  charlatans  in  the  seed  and 
nursery  trade  fifty  years  ago  than  there  are 
today  but  we  have  some  with  us  yet.  None  of 
these  pages  are  polluted  by  their  presence. 
We  cannot  permit  pity  for  wrongdoers  to  over¬ 
come  our  duty  to  their  victims  whether  real 
or  prospective. 

The  firms  and  individuals  whose  advertise¬ 
ments  appear  at  any  time  in  these  columns 
are  trustworthy  and  reliable.  Their  appear¬ 
ance  here  is  our  guarantee.  We  will  give  our 
reasons  for  refusing  to  be  responsible  for 
others  on  request. 

The  matter  of  new  varieties  is  a  subject 
that  is  always  with  us.  They  present  a  fascin¬ 
ating  subject  for  study  and  a  hope  for  some¬ 
thing  better  than  we  had  before,  or  at  least 
a  worthy  sucessor  to  exhausted  varieties  which 
may  have  outlived  their  usefulness.  Even  if 
the  new  fall  short  of  expectations,  the  trial  is 
worthwhile  for  those  of  us  who  have  time 
and  convenience  and  inclination  to  search  for 
new  and  fanciful  things  as  we  go  along  in 
the  main  with  the  things  that  have  given 
*  satisfaction  in  the  past. 

All  of  these  matters  are,  of  course,  constant 
subjects  for  a  farm  paper  trying  to  be  of  ser¬ 
vice  to  its  friends  and  patrons;  and  yet  it  seems 
proper  to  emphasize  them  in  our  special 
Horticultural  Issue,  which  after  all  is  only  a 
review  of  what  has  survived  from  the  past, 
and  an  inspiration  for  what  we  all  hope  to 
accomplish  in  the  future. 

We  thank  all  our  friends  who  have  con¬ 
tributed  to  the  production  of  this  number. 
We  only  hope  that  our  friends  will  find  as 
much  pleasure  in  it  as  we  have  enjoyed  in 
anticipating  that  it  may  be  of  some  special 
service  and  benefit  to  them  in  the  days  of 
planting,  cultivation  and  harvest. 


At  the  Winter  Fruit  Meetings 

WHILE  technical  discussions  quite  natu¬ 
rally  occupy  the  major  attention  at  the 
Winter  fruit  meetings,  the  most  important 
item  is  the  general  temper  or  “feel”  of  the 
industry  which  crystallizes  at  such  gather¬ 
ings — more  important  than  the  cold  figures 
for  a  light  crop  of  apples  in  Washington,  a 
re-opened  export  market,  or  a  new  non¬ 
residue  spray.  Too  much  emphasis  these  days 
is  placed  upon  material  things,  economic 
hurdles,  and  production  fences  —  as  though 
they  were  inflexible  or  insurmountable — until 
many  almost  believe  it  and  feel  depressed  be¬ 
fore  the  “facts.”  The  slogan  has  become  “Face 
the  facts”  and  “You  can’t  get  around  the 


The  RURAL.  NEW-YORKER 

figures.”  Such  a  position  fails  to  reckon  with 
human  spirit,  which  decides  most  things  in 
the  long  run,  whether  it  be  apple  problems 
or  international  affairs. 

Not  many  seasons  ago,  there  was  discourage¬ 
ment,  something  of  a  whipped  and  beaten  air 
around  the  country — ready  to  quit.  Then 
came  the  general  realization  in  the  East  that 
it  had  certain  advantages.  New  England  with 
its  McIntosh,  its  Boston  box,  its  jumble  pack, 
recaptured  the  New  England  markets  and 
set  an  example  for  other  sections  of  the  East — 
a  more  important  influence  in  the  East  than 
many  realize.  After  a  few  years  of  feeling 
that  there  was  really  something  to  be  done, 
a  spirit  of  aggressiveness  appeared,  and  this 
has  flowered  into  a  positive  forward  policy 
of  “We  must  do  it  ourselves.”  That  is  the  only 
constructive  program  today,  because  much  of 
the  troubles  with  the  fruit  industry  lies  with 
the  disposition  to  call  upon  the  Government, 
the  Farm  Bureau,  the  College,  and  the  Ex¬ 
periment  Station  to  lead  out;  when  what  is 
really  needed  is  the  leadership  of  those  in  the 
industry  itself — those  who  know  its  problems, 
those  who  are  most  interested  in  solving  its 
problems. 

What,  then,  is  the  feeling  today  as  gleaned 
from  the  Winter  meetings?  Just  this,  a  re¬ 
affirmation  of  the  policy  of  “We  must  do  it 
ourselves”  but  with  slightly  shifting  emphasis 
— a  more  fundamental  and  more  technical 
attack  upon  production  problems,  a  broader 
appreciation  of  world  fruit  problems,  and  a 
gradual  recognition  by  more  and  more  in  the 
fruit  industry  that  fruit  problems  do  not  end 
with  production.  Where  production  problems 
held  the  center  of  the  stage  almost  exclusively 
a  dozen  years  ago,  today  the  infiltration  of 
ideas  of  cooperation,  of  government  buying, 
of  tree  removal  programs,  of  consumer  re¬ 
action,  of  standards  for  fruit  juices,  of  elimin¬ 
ation  of  cull  apples  from  the  market,  of  fruit 
promotion,  of  advertising  taxes,  of  export 
markets,  of  research  programs,  now  demand 
attention.  Who  ever  heard  of  a  group  of  fruit 
growers  asking  as  they  did  this  year  for  a 
full  day  on  a  three-day  program  to  be  set 
aside  for  a  study  of  the  State  research  pro¬ 
gram?  How  frequently  has  a  steering  commit¬ 
tee  of  growers  representing  the  fruit  industry 
been  put  on  the  platform  as  it  was  this  Winter 
and  made  to  “produce,”  in  the  form  of  recom¬ 
mendations  as  to  culture,  elimination  of  va¬ 
rieties,  box  sizes,  transportation  problems, 
advertising  tax,  merchandizing,  and  a  dozen 
other  topics  affecting  the  well-being  of  the 
industry? 


Farmer-Owned  Milk  Plant 

TH.  WITTKORN’S  report  (page  178)  on 
•  the  Lehigh  Valley  Cooperative  Farm¬ 
ers,  Allentown,  Pennsylvania,  is  well  worth 
reading  twice.  We  have  just  gone  through 
the  plant  ourselves  and  are  certainly  proud 
of  the  real  progress  these  dairy  farmers  have 
made  in  seven  years.  Their  plant  is  com¬ 
pletely  equipped  with  the  latest  and  best 
dairy  equipment.  Starting  with  15  members 
and  grown  now  to  500,  this  producer  co¬ 
operative  has  made  fine  gains.  At  present 
they  are  handling  900  cans  of  milk  a  day. 
Local  consumers  like  their  homogenized 
Vitamin  D  milk  and  the  demand  in  stores 
and  along  retail  routes  is  constantly  growing. 

Dairymen  who  are  planning  to  establish 
their  own  cooperative  plants  can  gain  much 
information  from  a  visit  to  this  new  plant. 
One  of  the  major  problems  confronting  New 
York  producers  is  the  matter  of  financing. 
The  Allentown  Cooperative  received  its  loans 
principally  from  the  Baltimore  Land  Bank 
for  Cooperatives.  In  New  York  State,  the  Land 
Bank  for  Cooperatives  in  Springfield,  Massa¬ 
chusetts,  has  refused  loans  to  dairy  farmers 
unless  their  cooperative  joined  up  with  the 
Bargaining  Agency.  If  the  Lehigh  Valley 
Cooperative  is  a  fair  example  of  what  a  farm¬ 
ers’  organization  can  accomplish  without  the 
yoke  of  a  useless  Bargaining  Agency  around 
its  neck,  and  it  is  just  that,  then  the  Spring- 
field  Bank  would  do  well  to  change  its  policy, 
which  up  to  now  has  been  arbitrary  and  dis¬ 
criminating  in  the  favor  of  the  Big-3 
monopoly  and  against  the  independent  pro¬ 
ducers. 


What  Farmers  Say 

FAILURE  IN  GOVERNMENT  CONTROL 

In  the  editorial  in  the  January  25  issue  of  The 
Rural  New-Yorker  under  the  heading  of 
“Federal  Order  for  Pennsylvania,”  you  cite  a  few 
facts  typical  of  government  management  or  con¬ 
trol.  While  some  action  has-been  taken  against 
this  control,  I  would  like  to  know  why  the 
American  people  permit  any  such  unconstity- 
tional  acts  of  the  state  or  national  governments 
to  get  by  without  greater  attempts  to  have  them 
abolished?  Are  the  people  wholly  aware  of  the 
fact  that  there  has  never  been  any  government 
capable  of  managing  any  business  successfully? 

Are  our  present  government  officials  so  pitiably 
vain  that  they  feel  their  intelligence  is  so  much 
superior  to  any  previous  officials  of  all  time  that 
they  actually  believe  they  can  manage  any  busi¬ 
ness  successfully?  More  successfully  than  those 
who  actually  live  with  the  business?  I  am  quite 
confident  that  if  our  officials  were  thoroughly 
honest,  free  of  greed  and  the  desire  for  power, 
and  well  educated  in  the  elementary  principles 
of  economics  and  in  history,  such  law-making 
would  be  entirely  eliminated. 

While  failure  has  resulted  from  nearly  all  of 
our  government’s  control  plans,  there  still  is  a 
lacking  of  admission  of  failure,  and  in  seeking  a 
logical  solution  to  our  economic  problems.  We 
have  investigators  who  delve  deeply  into  our 
lives  and  actions,  even  to  “counting  our  chickens.” 
I  believe  that  our  government  officials  instead 
of  telling  us  what  and  how  much  to  produce 
and  charge,  should  bend  their  efforts  toward 
finding  a  means  of  getting  our  products  to  those 
who  need  and  want  them.  h.  l.-h. 

Pennsylvania 


POWERFUL  RIGHT  ARM  FOR  THE  D.  F.  U. 

I,  too,  believe  that  I  see  daylight  dawning  in 
the  milk  industry,  as  your  correspondent,  Erminie 
L.  Traxel,  says  in  your  issue  of  February  8,  but 
I  differ  sharply  when  she  says  that  Pierre  DeNio 
is  at  the  root  of  the  dairy  puzzle  in  advocating 
political  action. 

We  farmers  must  use  our  political  arm  but 
before  we  can  make  any  effective  use  of  that  left 
arm,  we  must  have  a  powerful  right  arm.  The 
economic  power  of  the  Dairy  Farmers’  Union  has 
been  proven.  Let  that  organized  power  now  be 
turned  on  the  politicians  at  Albany.  On  January 
13  the  New  York  -State  Assembly  unanimously 
passed  a  resolution  asking  Secretary  Wickard  to 
withdraw  his  suspension  of  the  Milk  Order.  That 
Assembly  contained  the  first  and  sole  representa¬ 
tive  of  Mr.  DeNio’s  American  Labor  Party  elected 
from  the  2nd  District  of  Rennselaer  County.  We 
farmers  expect  the  Republican  and  Democratic 
members  of  the  Assembly  to  vote  obediently  to 
the  instructions  of  the  milk  trust  as  they  have 
for  many  years,  but  how  about  Mr.  Zimmer? 

L.  J.  Happich. 

Chenango  County,  N.  Y. 


THE  MILK  TRUST  CASTS  ITS  SHADOW 

Some  while  ago,  I  read  an  article  in  our  Rural 
New-Yorker  where  it  was  said:  “Hitler  is  the 
dictator  of  Europe,  Borden’s  of  New  York,  and 
other  states  surrounding.”  It  certainly  was  the 
whole  truth. 

On  Thanksgiving  Day  (last)  I  visited  in  Long 
Island,  and  overheard  personally  from  one  that 
could  prove  such  a  conversation.  It  was  as  follows: 
“Shortly  after  the  new  governor  was  elected  for 
the  State  of  Connecticut  (November  1940  elec¬ 
tion),  a  representative  of  The  Borden  Milk 
Company  called  on  Mr.  Hurley,  the  new  Gover¬ 
nor-elect,  and  begged  him  to  go  easy  on  his 
company  as  to  any  new  milk  laws.”  From  this, 
it  does  appear  that  the  dictator  from  New  York 
has  also  ventured  into  Connecticut.  a.  j.  s. 

Manchester,  Conn. 


January  Milk  Prices 

The  net  cash  basic  prices  paid  for  3.5  per  cent 
milk  in  the  201-210  mile  zone  reporting  for  the 
month  of  January  are  as  follows: 

Per  100  Lbs.  Per  Qt. 


Brescia  Milk  Co.  Inc . $2,395  $0.0509 

Buffalo  Unity  Coop.  Inc .  2.34  .0497 

Lehigh  Valley  Coop.  Farmers  . .  2.12  .045 

Crowley’s  Milk  Co.  Inc .  2.11  .0448 

Fly  Creek  Valley  Coop.  Inc .  2.10  .0446 

M.  H.  Renken  Dairy  Co .  2.05  .0435 

Rock  Royal  Coop.  Inc .  2.05  .0435 

Sheffield  Farms  .  2.04  .043 


Dairymen’s  League  Coop.  Assn.  1.94  .041 

These  prices  to  producers  are  subject  to  freight 
and  fat  differentials. 


Brevities 

It  is  easy  to  spoil  the  flavor  of  stewed  fruit 
by  using  too  much  sugar. 

In  Pennsylvania  last  year,  123  growers  qualified 
for  the  10-ton  tomato  club. 

Every  garden  should  have  some  small  fruits — 
at  least  a  few  berries  and  grapes. 

Cotton  coats  for  sheep  in  cold  windy  localities 
are  being  tried  on  the  Wyoming  range. 

Smoked  cheese  is  a  new  idea.  It  is  ground, 
packed  in  sausage  cases  and  smoked  about  a  week. 

It  is  not  too  early  to  start  testing  corn  and 
other  farm  seed  to  learn  what  germination  per¬ 
centage  it  has. 

"O  Lord,  our  Lord,  how  excellent  is  thy  name 
in  all  the  earth!  who  hast  set  thy  glory  above 
the  heavens.”  Psa.  8:1. 

On  the  cruise  from  New  York  to  the  Pacific 
Coast,  a  mainliner  airplane  uses  1,475  gallons  of 
gasoline.  The  trip  from  New  York  to  ChiCcgo 
takes  390  gallons. 


7ht  RURAL  NEW-YORKER 


173 


“ Seven  Decades  of  Milk 99 


OUR  dairy  friends  have  for  many  years 
asked  for  a  history  of  the  milk  business 
in  the  New  York  milkshed.  Most  things  you 
ask  for  long  enough  are  finally  available.  This 
is  true  of  the  history  of  milk.  A  new  book, 
containing  such  a  complete  history,  is  now  in 
type.  The  plates  are  being  made.  It  will  be 
on  the  press  by  the  time  this  is  read  in  the 
homes.  Then  comes  the  binding  and  the  book 
will  be  complete.  The  publisher  hopes  to 
deliver  copies  by  March  10  and  not  later  than 
March  15. 

The  title  of  the  book  is  “Seven  Decades  of 
Milk.”  The  author  is  John  J.  Dillon,  whose  per¬ 
sonal  recollections  cover  the  last  seventy  years 
in  the  production,  distribution  and  marketing 
of  milk. 

The  theme  of  the  book  is  that  the  farmer 
has  an  inherent  right  of  ownership  in  the 
wealth  he  produces,  including  the  right  to  give 
it  away,  bequeath  it  or  sell  it,  and  fix  the  price 
of  it;  that  through  conspiracy  and  intrigue, 
corruption  and  politics,  milk  dealers  and  their 
stooges  have  succeeded  for  seven  decades  in 
cheating  dairy  farmers  out  of  a  fair  reward 
for  their  labor  and  products;  and  that  the 
resistance  of  dairy  farmers  has  forced  their 
oppressors  into  a  political  monopoly  which 
deprives  the  dairy  farmers  of  any  real  control 
over  the  sale  or  the  return  for  his  milk,  or 
even  an  accounting  from  those  who  are  priv¬ 
ileged  to  sell  it  and  to  collect  his  money  for 
it;  and  that  this  legalized  monopoly,  by  over¬ 
charging  consumers,  reduces  the  consumption 
of  fluid  milk  and  the  only  remedy  proposed 
is  a  regimented  production  quota  for  each  and 
every  producer. 

The  author  shows  how  consumption  can  be 
doubled  or  trebled,  and  the  capacity  of  the 
farms  tested  to  produce  the  new  demand  when 
farmers  are  permitted  to  market  their  own 
milk  through  true  farm  co-operation.  Records 
have  been  gathered  to  show  that  the  cost  of 
distribution  can  be  reduced  so  that  the  cost 
to  consumers  can  be  reduced  from  one-third 
to  one-half,  and  the  price  to  producers  in¬ 
creased  to  a  profitable  and  satisfactory  price. 

Mechanically,  the  history  will  be  an  at¬ 
tractive  book  of  340  pages,  high-class  book 
paper,  bound  in  a  cloth  cover  and  lettered  in 
gold,  selling  at  $3.00.  The  publisher  and  the 
author  believe  that  it  should  be  a  credit  to 
the  dairy  industry  and  a  pride  to  the  dairy 
farm  home.  The  author  has  reserved  the  first 
run  of  the  press  to  be  signed  by  him  personally 
for  such  of  his  friends  as  may  wish  to  have 
an  autographed  copy. 


Stench  in  Pennsylvania 

IN  our  last  issue  we  reported  the  bankruptcy 
of  A.  G.  Freeman  Dairy,  Allentown,  Penn¬ 
sylvania,  in  accordance  with  a  voluntary  peti¬ 
tion  filed  by  Freeman  himself  on  January  16, 
1941.  Assets  were  listed  at  $11,395,  liabilities 
at  $30,778.  Several  of  our  friends  had  been 
selling  milk  to  this  concern  up  until  the  bank¬ 
ruptcy,  and  during  the  past  two  weeks  we 
have  had  reason  to  look  further  into  the  case. 
The  deeper  we  dig,  the  fouler  the  stench. 

A.  G.  Freeman  used  to  work  for  his  brother 
“Bob”  Freeman,  who  for  many  years  has  oper¬ 
ated  and  still  is  operating  Freeman’s  Dairy, 
also  in  Allentown.  Some  few  years  ago,  A.  G. 
Freeman  started  his  own  milk  business.  From 
the  returns  we  have  seen,  he  has  not  been 
paying  anywhere  near  the  Control  price  for 
the  past  eight  months;  nor  did  he  make  full 
payment  even  before  then.  Recently,  the  Milk 
Control  Commission  obtained  a  judgment 
against  A.  G.  Freeman  for  $1,747.52,  repre¬ 
senting  underpayments  on  milk  delivered  up 
to  May  1,  1940.  Collection  was  made  out  of 
the  bond  on  file  in  Harrisburg.  The  original 
claim  made  by  the  Commission  was  for  $3,- 
892.58.  Why  only  $1,747.52  has  been  collected, 
is  not  explained. 

When  A.  G.  Freeman’s  license  and  bond 
expired  on  May  1,  1940,  he  failed  to  obtain  a 
new  annual  license  and  bond.  The  Commis¬ 
sion  reports  that  proceedings  were  then  started 
against  him  to  enjoin  him  from  doing  business 
until  he  had  filed  the  bond  and  obtained  the 
license;  and  that  an  injunction  order  was 
finally  obtained  from  the  Dauphin  County 
Court.  Nevertheless,  Freeman  still  kept  on 
doing  business  with  no  bond,  no  licepse,  and 


still  paying  his  producers  less  than  the  Control 
price.  Testifying  at  his  own  bankruptcy  hear¬ 
ing  on  February  5,  Freeman  stated  that  he  had 
received  a  letter  from  the  Control  Commission 
not  to  sell  milk  any  more  but  that  since  no 
one  had  come  to  close  him  up,  he  kept  right 
on  going.  And  he  did  keep  right  on  going  until 
January  5  when  he  shifted  his  producers  over 
to  Ortwein’s  Dairy,  another  milk  dealer,  who 
took  their  milk  for  two  weeks.  Meanwhile, 
on  January  16,  A.  G.  Freeman  went  into  bank¬ 
ruptcy  and  as  far  as  can  be  learned,  there  will 
be  nothing  for  producers  who  have  been  ship¬ 
ping  their  milk  to  him.  It  has  been  brought 
out  that  immediately  after  January  16  he  was 
taken  on  as  sales  manager  by  Avondale  Farms 
Dairy,  Inc.,  of  Bethlehem  and  Allentown. 
Avondale  also  went  through  a  bankruptcy 
proceeding  a  year  and  a  half  ago,  was  assisted 
in  reorganizing  by  a  $125,000  loan  from  the 
Reconstruction  Finance  Corporation  last  Oc¬ 
tober,  and  on  February  6,  1941,  changed  its 
corporate  name  to  Dairyland,  Inc.  The  current 
report  is  that  Freeman  had  a  3 0-day  agree¬ 
ment  with  Avondale  under  which  he,  Freeman, 
was  to  turn  over  to  Avondale  his  retail  routes 
but  that  because  of  Avondale’s  refusal  or 
failure  to  go  through  with  the  deal,  Freeman 
has  now  gone  back  with  his  routes  to  his 
brother  who  operates  as  Freeman’s  Dairy.  In 
consideration  of  his  return,  there  is  the  further 
report  that  “brother  Bob”  has  sent  “brother 
A.  G.”  to  Florida  for  a  three  weeks’  vacation 
while  the  men,  with  whose  milk  he  built  up 
these  retail  routes,  are  left  holding  the  bag, 
with  no  redress  or  recourse  to  anyone. 

The  record  in  this  case  is  a  disgrace  to 
the  Commonwealth  of  Pennsylvania,  its  Gov¬ 
ernor,  its  Attorney  General  and  its  Milk  Con¬ 
trol  Commission.  The  facts  are  better  known 
and  more  available  to  them  than  they  are  to 
us.  They  know  that 

1.  A.  G.  Freeman  had  been  underpaying  pro¬ 
ducers. 

2.  A.  G.  Freeman  had  neither  a  bond  nor  a 
license. 

3.  No  real  attempt  was  made  to  close  him  up. 

4.  No  producers  shipping  to  A.  G.  Freeman 
were  notified  of  existing  conditions. 

And  yet  they  have  done  nothing.  They  know 
further  that 

5.  Ortwein’s  Dairy  has  a  record  of  underpay¬ 
ments  to  producers. 

6.  Freeman’s  Dairy  has  a  record  of  underpay¬ 
ments  to  producers. 

7.  Avondale  Farms  Dairy  has  a  record  of 
underpayments  to  producers  and  has  been 
investigated  on  weight  and  fat  reports. 

8.  A.  G.  Freeman’s  retail  routes  have  a  value 
and  should  be  marshalled  as  one  of  his 
assets  in  the  bankruptcy  proceeding. 

And  now  the  farmers  are  being  forced  to 
draw  their  milk  to  cheese  factories. 

One  of  the  specific  reasons  for  the  original 
enactment  of  the  Pennsylvania  Milk  Control 
Law  was  that  in  their  transactions  with  dealers, 
“  *  *  *  milk  producers  are  subject  to  fraud 
and  imposition,  and  do  not  possess  the  freedom 
of  contract  necessary  for  the  procuring  of  cost 
of  production.” 

The  Milk  Control  Commission  was  set  up 
for  the  alleged  purpose  of  carrying  out  the 
intent  of  this  law,  designed  to  assist  and  protect 
producers  in  their  transactions  with  dealers. 

During  the  seven  years  of  its  existence,  Milk 
Control  has  cost  the  taxpayers  $1,556,854. 
Underpayments  and  backpayments  owed  to 
producers  by  milk  dealers  from  January  2, 
1934,  to  July  1,  1938  (no  later  figures  avail¬ 
able),  total  $1,200,000  for  the  4V2-year  period. 
Yet  for  the  entire  7-year  period,  only  $79,- 
769.54  have  been  collected  by  the  Commission 
from  dealers.  Most  of  these  facts  and  figures 
were  brought  out  before  the  Scarlett-Heyburn 
Committee  two  years,  but  nothing  was  done 
because  the  investigation  was  stopped  and  the 
committee  was  shelved. 

There  is  a  sacred  and  stringent  duty  imposed 
on  the  members  of  this  Milk  Control  Commis¬ 
sion  to  adequately  protect  dairy  farmers’  in¬ 
terests.  That  is  why  the  Milk  Control  Law  is 
on  the  books.  It  says  so.  That  is  what  the 
Milk  Control  Commission  is  in  Harrisburg  for. 
Its  members  have  said  so.  But  the  record  to 
date  clearly  indicates  the  contrary.  The  ob¬ 
ligation  has  not  been  fulfilled,  a  trust  has  been 
betrayed. 

Dairymen  of  Pennsylvania  are  entitled  to 
an  immediate  explanation  of  this  malodorous 
situation,  particularly  in  view  of  the  fumes 
that  have  lately  been  rising  in  the  Allentown 
area. 


Guns  and  Butter 

TWI'  ANY  farm  machinery  and  equipment 
•*■*■*■  manufacturers  are  finding  it  difficult  to 
obtain  materials  for  their  1941  production. 
Even  in  cases  where  orders  were  placed  as 
early  as  six  months  ago,  there  has  been  delay 
because  of  the  rulings  by  the  Priority  Board 
on  certain  metals. 

In  answer  to  requests  for  assistance,  the 
Board  suggests  the  possibility  of  obtaining  the 
material  elsewhere.  In  cases  of  drop  forgings, 
new  dies  and  necessary  alloy  steels,  however, 
this  suggestion  cannot  be  followed. 

The  question  is,  therefore,  very  properly 
raised  why  the  Priority  Board  should  grant 
precedence  to  war  orders  over  farm  machinery 
orders  placed  prior  to  the  establishment  of  the 
Board. 

These  are  times  of  tension — “short  of  war” 
times.  Yet  no  one  should  be  so  short-sighted 
as  to  follow  blindly  the  policy  of  “Guns  instead 
of  butter.”  Guns  we  may  need,  but  we  need 
butter  too.  In  the  present  emergency,  as  in 
every  emergency  of  the  past,  agriculture  is  the 
backbone,  the  pivot  on  which  the  nation  re¬ 
volves.  In  supporting  and  advancing  agricul¬ 
tural  interests,  farm  machinery  performs  one 
of  the  most  essential  and  important  functions 
in  today’s  economy.  The  Government  authori¬ 
ties  should  heed  these  protests  and  establish 
a  fair  basis  for  apportioning  adequate  supplies 
to  farm  machinery  manufacturers. 


In  Favor  of  a  Poultry  Association 

I  have  read  with  a  great  deal  of  interest  your 
editorial  entitled  “A  State  Poultry  Association” 
in  your  February  8th  issue. 

The  points  you  raise  in  reference  to  the  con¬ 
trol  and  eradication  of  disease,  in  the  second 
paragraph  of  your  editorial  seem  to  me  to  be 
beyond  contradiction.  We  may  hope  that  the 
Commissioner  of  Agriculture  will  be  wise  enough 
to  administer  the  new  law  so  that  it  will  work 
no  hardship  on  poultrymen  but  there  is  no  guar- 
tee  that  this  will  be  the  outcome  and  indeed  it 
is  fair  to  ask  that  if  the  sponsors  of  the  bill  did 
not  expect  that  common  poultry  vaccines  would 
be  eventually  regulated  as  rigidly  as  any  of  the 
otners,  such  as  hog  cholera  vaccine,  why  were 
common  poultry  vaccines  included  in  the  law  at 
an : 

The  suggestion  that  New  York  State  needs  a 
state  poultry  association  is  certainly  worth  seri¬ 
ous  consideration.  During  the  past  year  there 
has  been  established  in  Chicago  the  Poultry  and 
National  Board  which  is  endeavoring  to  pro¬ 
mote  consumer  education  on  the  food  value  of 
poultry  and  eggs.  This  movement  is  really  an 
outgrowth  of  the  World’s  Poultry  Congress  at 
Cleveland  The  manager,  Homer  I.  Huntington 

Connecticut,  has  a  splendid  record  as  a  success- 

InstituteaSer  ^  the  New  England  Fresh  Egg 

As  a  member  of  the  Advisory  Board  of  the 
New  England  Fresh  Egg  Institute  since  its  in¬ 
ception,  I  have  had  an  opportunity  to  be  in  very 
close  contact  with  the  work.  The  Institute,  operat- 
on  very  limited  funds,  has  done  a  splendid 
loh  but  which  could  hardly  have  very  ma- 
terial  effect  on  the  market  price  of  eggs  because 
ot  threat  quantity  of  eggs  shipped  into  New 
England  from  other  areas. 

The  success  of  the  Poultry  and  Egg  National 
Board  is  vital  to  the  poultry  industry.  The  oniy 
conclusion  that  can  be  drawn  from  the  experi¬ 
ence  of  the  New  England  Fresh  Egg  Institute  is 
that  the  national  board  will  be  successful  in  di¬ 
rect  pi  oportion  to  the  amount  of  organization  it 
is  able  to  develop  in  regional  or  state  and  local 
groups. 

In  this  campaign  nothing  could  be  of  greater 
help  in  developing  the  work  in  New  York  State 
to  have  a  strong  state  poultry  association. 
k  %  e  needed  such  an  association  for  years 
but  the  need  is  now  even  more  acute. 

R  may  be  said  that  the  poultry  committees  in 
the  various  county  Farm  Bureau  groups  can  do 
the  job.  These  poultry  committees  in  many  of 
the  counties  are  doing  an  excellent  job  and  thev 
have  a  real  place  to  fill  but  they  cannot  and  are 
not  likely  to  become  in  any  way  a  substitute  for 
a  state  poultry  association. 

The  experience  and  the  record  of  New  York 
State  in  developing  support  for  the  World’s 
Poultry  Congress  at  Cleveland  should  be  sufficient 
indication  of  the  need  of  a  strong  poultry  assn 
ciation.  New  York  State’s  record  in  that  elm 
paign  was  a  sorry  one. 

No  one  who  has  watched  the  development  of 
state  poultry  associations  in  the  various  Npw 
England  States,  particularly  New  Hampshire  and 
m  New  Jersey,  Pennsylvania,  Delaware,  and 
other  states,  can  fail  to  recognize  not  only  that 
we  have  a  definite  need  for  an  association  in 
New  York  State,  but  also  that  such  an  association 
whim  no  way  weaken  or  supplant  the  work  of 
the  local  Farm  Bureau  poultry  committees  which 
are,  after  all,  primarily  educational.  All  these 
other  states  have  Farm  Bureaus  and  with  poultry 
committees  but  they  also  have  strong  poultry 
associations  which  are  not  only  of  value  in  vigi¬ 
lantly  guarding  the  industry  in  each  State  but 
also  in  promoting  beneficial  legislation.  More- 
over,  such  organizations  arc  now  a  necessary  part 
of  the  national  movement  which  we  must  have 
to  support  the  vital  consumer  education  move- 
ment-  C.  E.  Lee 


174 


9k  RURAL  NEW-YORKER 


March  8,  1941 


TIOGA 

QUALITY  DAIRY  FEEDS 
14%  *  16%  *  20%  ★  24% 


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may  be  given  in  feed  to  swine,  horses 
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Live  Stock  and  Dairy 


Man’s  inherent  courage 
to  pit  his  puny  pow¬ 
ers  against  organized 


Steer  Feeding  Factors 


efficiency  and  economy  of 
gain  were  noted.  It  re¬ 
quired  504  lbs.  grain  and 


mechanized  might  is  a 
modern  miracle.  Like¬ 
wise  the  unfailing  forti¬ 
tude  of  farmers  to  continuously  com¬ 
bat  and  successfully  surmount  the 
many  hazards  of  weather,  disease 
and  insect  pests  incident  to  farming, 
is  a  herculean  accomplishment  re¬ 
quiring  ability  and  valor  far  beyond 
the  ordinary. 

Fattening  purchased  feeder  cattle 
is  always  somewhat  speculative. 
However,  in  the  corn  belt  area  most 
farmers  have  a  surplus  of  grain  and 
have  found  that  marketing  it  through 
good  doing  cattle  offers  a  stable 
and  generally  profitable  outlet.  In 
the  East  where  in  many  instances 
both  the  cattle  and  a  considerable 
amount  of  the  feed  must  be  pur¬ 
chased  the  proposition  becomes  al¬ 
most  entirely  a  market  gamble  and 
home-raised  cattle  and  grain  is  ap¬ 
parently  the  best  method.  More 
cattle  are  on  feed  this  year  than 
last  in  practically  all  sections  ex¬ 
cept  Colorado.  While  their  average 
purchase  price  was  slightly  more 
than  in  the  Fall  of  1939  their  prob¬ 
able  margin  spread  is  more  favor¬ 
able. 

World  conditions  as  well  as  domes¬ 
tic  possibilities  are  in  the  lap  of  the 
Gods  and  anything  can  happen.  How¬ 
ever,  due  to  the  general  economic 
pick  up,  largely  incident  to  the 
military  expansion  program,  domestic 
demand  is  steadily  increasing,  and 
promises  to  continue  to  improve. 
With  the  probability  that  early  mar¬ 
ketings  will  be  little  if  any  greater 
than  last  year,  prices  should  be 
materially  improved.  Most  cattle  on 
feed  will  probably  be  handled  for 
the  long  pull  with  consequent  larger 
marketings  during  the  last  six 
months  of  1941.  Seasonal  variations 
in  prices  this  year  will  be  almost  en¬ 


tirely  neutralized  by  influence  of 
world  events. 

Proved  by  Performance 

Black  and  Knapp  in  recent  re¬ 
ports  of  work  done  by  the  B.  A.  I. 
at  Beltsvilie,  Md.,  bring  out  some 
important  considerations  relative  to 
individual  variations  between  differ¬ 
ent  steers  for  efficiency  and  economy 
of  gains.  Feed  lot  operations  have 
in  many  instances  conclusively  de¬ 
monstrated  that  feeder  conformation 
and  type,  as  it  meets  the  eye,  is  not 
always  a  reliable  guide  to  subsequent 
gains.  In  the  Bureau  test  mentioned 
four  beef  Shorthorn  steers  all  grad¬ 
ing  choice,  as  slaughter  steers,  were 
used.  They  were  similiarly  fed, 
housed  and  handled,  yet  marked 
differences  were  attained  in  their 
respective  gains  and  feed  require¬ 
ments. 

Steer  No.  1  made  an  average  daily 
gam  of  1.71  lbs.,  and  required  1,930 
lbs.  of  grain  and  864  lbs.  of  hay  to 
produce  400  lbs.  of  gain.  He  attained 
desired  market  condition  in  239  days. 
Steer  No.  2  gained  1.77  lbs.  daily 
average,  required  2,251  lbs.  of  grain 
and  926  lbs.  of  hay  for  400  lbs.  of 
gain.  Usually  rapidity  of  gain  is 
correlated  with  efficiency  of  gain,  yet 
in  this  case  the  slower  gaining  steer 
made  the  most  efficient  gains.  Steer 
No.  3  averaged  1.35  lbs.  daily  gain, 
required  2,796  lbs.  grain  and  1,174 
lbs.  hay,  and  attained  comparable 
market  condition  in  306  days.  It 
should  also  be  mentioned  that  steer 
No.  2  attained  comparable  market 
condition  two  weeks  earlier  than 
steer  No.  1.  Steer  No.  4  gained  an 
average  of  1.38  lbs.  daily,  requiring 


By  R.  W.  Duck 

2,809  lbs.  of  grain  and  1,760  lbs.  of 
hay  for  each  400  lbs.  of  gain,  and 
attained  a  comparable  market  finish 
in  287  days. 

The  report  states  that  steer  No.  4 
although  the  poorest  doing  steer  of 
any  was  the  outstanding  calf  from 
a  conformation  consideration  at  the 
start  of  the  test.  A  study  of  the 
figures  mentioned  shows  when  com¬ 
paring  No.  4  with  No.  1  it  required 
an  average  of  219.75  more  pounds 


of  gram  and  226  more  pounds  of  hay 
for  each  100  lbs.  of  gain  attained 
on  No.  4.  If  20  comparable  steers 
were  being  similiarly  fed  the  total 
difference  in  feed  requirement  would 
amount  to  approximately  8%  tons 
of  grain  and  9  tons  of  hay  to  pro¬ 
duce  400  lbs.  of  gain  per  steer.  If 
grain  is  figured  at  $30  and  hay  at 
$10  per  ton  the  difference  in  feed 
cost  production  would  amount  to 
$350,  on  20  beef  calves.  The  practi¬ 
cal  importance  of  being  able  to  pur¬ 


chase  or  breed  calves  which  under 
favorable  conditions  will  not  only 
look  good  but  do  good  is  therefore 
evident. 

Bred  in  the  Bone 

It  seems  probable  that  future  beef 
breeding  work  may  increasingly  in¬ 
clude  various  aspects  of  selective 
breeding  based  on  progeny  records 
of  performance.  Work  conducted  by 
the  B.  A.  I.  has  demonstrated  the 
significance  of  this  important  con¬ 
sideration.  A  recent  report  by  the 
Bureau  shows  that  when  the  progeny 
of  7  different  sires,  all  of  desirable 
beef  type,  representing  2  breeds, 
were  tested  definite  differences  in 


297  lbs.  hay  to  produce 
100  lbs.  gain  on  one 
sire’s  calves,  while  the 
progeny  of  another  sire  fed  simi¬ 
larly  and  of  comparable  age  required 
139  more  pounds  of  grain  and  54 
more  pounds  of  hay  for  a  similar 
gain.  This  increase  in  efficiency  and 
economy  of  gain  is  approximately 
18  per  cent  for  roughage  and  27  per 
cent  for  grain.  Its  importance  in 
terms  of  economy  is  significant  when 
the  usually  normal  narrow  margin 
involved  in  a  beef  fattening  opera¬ 
tion  is  considered.  If  20  comparable 


calves  were  being  fed  similarly  the 
less  efficient  group  would  require 
about  6V2  more  tons  of  grain  and 
2%  more  tons  of  hay  to  make  a  total 
comparable  gain  of  500  lbs.  Figuring 
grain  at  $30  and  hay  at  $10  this 
would  amount  to  $222.50  increased 
feed  cost. 

Comparing  high  and  low  efficiency 
sires  of  another  beef  breed  shows 
that  the  pi'ogeny  of  one  sire  re¬ 
quired  only  502  lbs.  grain  and  241 
lbs.  of  hay  to  produce  100  lbs.  gain. 
Calves  sired  by  2  other  beef  bulls, 
apparently  equally  good  for  confor¬ 
mation,  averaged  549  lbs.  grain  and 
269  lbs.  hay  to  produce  100  lbs.  of 
gain.  These  and  the  foregoing  re¬ 
sults  conclusively  show  that  measur¬ 
able  differences  do  -  exist  between 
fattening  beef  cattle  in  their  ability 
to  utilize  feed.  It  also  shows  that 
these  differences  may  be  inherited, 
since  consistent  measurable  differ¬ 
ences  can  be  repeatedly  demon¬ 
strated. 

This  important  inheritance  factor 
for  measuring  efficiency  and  economy 
of  gain  produced  on  different  bulls’ 
progeny  has  been  simplified  for  field 
application  by  using  correction  fac¬ 
tors  for  weight  and  gain.  With  re¬ 
gard  to  the  correction  factors  for 
weight  and  gain,  W.  H.  Black, 
Senior  Animal  Husbandman,  in 
Charge,  Beef  and  Dual-Purpose 
Cattle  Investigations,  U.  S.  Depart¬ 
ment  of  Agriculture,  Bureau  of 
Animal  Industry,  advises  me  they 
are  using  for  correction  of  efficiency 
.01  per  pound  difference  in  mean 
weight.  Efficiency  in  this  case  is 
calculated  as  gain  per  100  lbs.  of 
digestible  nutrients  consumed.  Mr. 
Black  further  advised  that  they  are 
correcting  most  of  their  data  to  a 
700  lb.  mean  weight,  but  that  most 
any  other  weight  would  be  quite 
useful.  The  carcass  grade  is  corrected 
to  400  lbs.  gain,  and  they  are  cor- 


Peef  breeding  cows  such  as  these  Herefords,  owned  by  Stephen  Mills, 
Port  Byron,  Cayuga  County,  New  York,  keep  in  good  condition  during  the 

Winter  on  roughage  alone. 


Grass  is  the  most  economical  source  of  nutrients  for  beef  production. 
These  Shorthorns,  owned  by  G.  A.  Dix  and  Sons,  Delaware,  Ohio,  are  the 
kind  which  make  efficient  utilization  of  all  feed  consumed. 


This  pair  of  yearling  Aberdeen-Angus  heifers  have  made  economical  gains 
and  growth  on  good  pasture  and  roughage  plus  a  small  amount  of  grain, 
at  the  Illinois  Experiment  Station,  Urbana,  III.  If  sold  on  a  commercial 
market  they  would  grade  as  “Fancy.” 


The  RURAL  NEW-YORKER 


175 


recting  at  the  rate  of  one-half  a 
grade  for  each  100  lbs.  difference 
in  gain.  By  this  method  steers  may 
be  lot-fed  over  a  constant  period 
and  corrected  for  such  differences 
in  mean  weight  of  lots  and  in  total 
gain  of  lots  so  that  they  are  com¬ 
parable.  Their  correction  factors  are 
as  yet  tentative  and  as  more  data 
are  acquired  the  factors  may  change 
slightly.  Mr.  Black  informs  me  I 
will  be  kept  advised  relative  to  re¬ 
sults  on  work  now  in  progress,  and 
as  this  becomes  available  I  will  keep 
you  posted. 

If,  however,  calves  from  different 
sires,  but  out  of  the  same  cows,  are 
used  different  years,  care  should  be 
taken  that  feeds  and  general  con¬ 
ditions  are  fairly  comparable.  It  has 
been  found  that  a  weight-constant 
period  is  preferable  to  a  time-con¬ 
stant  period  because  it  reduces 
possible  maintenance  variations.  Test 
work  shows  that  when  comparisons 
are  made  between  calves  having  an 
initial  weight  of  500  lbs.  and  fed 
to  a  final  weight  of  900  lbs.  they 
provide  an  optimum  weight-constant 
period  to  make  comparisons  for 
efficiency  and  economy  of  gain. 

An  Acre  of  Beef 

The  possible  production  of  beef 
per  acre  would  vary  in  ratio  with 
kind  and  yield  of  feed,  as  well  as 
age  and  type  of  cattle  handled.  An 
interesting  and  practical  application 
for  one  phase  of  this  problem  was 
recently  investigated  by  Director 
Paul  Gerlaugh  and  H.  W.  Rogers  of 
the  Ohio  Experiment  Station, 
Wooster.  On  my  visit  there  last 
Summer  I  discussed  their  findings 
relative  to  this  test  with  Director 
Gerlaugh.  He  mentioned  the  fact 
that  results  obtained  show  pounds 
of  gain  per  acre  of  corn  and  hay 
were  favorable  to  the  silage  fed 
groups  of  cattle.  This  is  in  agree¬ 
ment  with  previous  work  done  at 
this  same  farm  when  comparing 
acre  returns  of  cattle  full-fed  silage 
with  those  of  cattle  full-fed  corn 
grain. 

For  the  past  2  or  more  years  prices 
have  been  favorable  for  maximum 
utilization  of  roughage  in  producing 
beef.  Present  trends  indicate  that 
this  may  continue  for  some  little 
time.  While  the  Ohio  test  shows  a 
rather  high  ratio  of  corn  consumed 
as  silage  compared  with  utilization 
of  hay  in  terms  of  acreage,  5.66  acres 
of  corn  to  1  acre  of  hay,  it  does 
offer  an  interesting  and  valuable 
demonstration  of  acreage  production 
possibilities. 

Two  groups  of  steers  were  full- 
fed  corn  silage  and  legume  hay  plus 
a  protein  supplement  in  proper 
amounts.  Another  comparable  group 
was  fed  corn-and-cob  meal,  stover 
from  the  corn  acreage  was  also  used, 
plus  hay  and  protein  supplement. 
No  ^  significant  difference  in  daily 
gain  was  obtained.  The  average  was 
1.9  lbs.  daily  per  head.  The  silage 
fed  groups  averaged  716  lbs.  initial 
weight  and  1,097  lbs.  at  the  close 
of  the  test.  The  corn-and-cob  meal 
steers  had  an  average  initial  weight 
of  719  lbs.  and  weighed  1,100  lbs. 
at  the  close  of  the  experiment.  The 
average  daily  ration  per  head  for  the 
201  days  of  feeding  with  the  silage 
steers  was,  silage  47.75  lbs.  protein 
supplement  1.7  lbs.,  and  legume  hay 
2.65  lbs.  The  corn-and-cob  meal 
steers  daily  average  feed  was,  13.6 
lbs.  corn-and-cob  meal,  1.7  lbs. 
protein  supplement,  and  7.3  lbs. 
legume  hay,  fed  for  199  days. 

At  the  close  of  these  periods  the 
average  total  gain  per  head  was  381 
lbs.  To  produce  this  gain  on  the 
feeds  mentioned  resulted  in  an  aver¬ 
age  of  701.5  lbs.  of  beef  per  acre 
of  corn  for  the  silage  fed  steers, 
and  591  lbs.  of  beef  per  acre  of  corn 
for  the  corn-and-cob  meal  fed  steers. 
However,  selling  price  per  hundred 
averaged  15  cents  more  for  the  corn- 
and-cob  meal  fed  steers. 

Stockers  and  Feeders 

Every  Fall  from  -  the  Pampas, 
plains  and  grass  areas  of  our  West 
and  Southwest  come  thousands  of 
calves,  yearlings  and  two-year-olds 
which  are  purchased  for  the  farms 
and  feed  lots  of  our  great  grain  grow¬ 
ing  central  western  areas  to  be 
finished  and  fattened  into  good  and 
choice  beef.  The  term  stocker  or 
feeder  has  significance  as  it  is  ap¬ 
plied  and  pertains  to  the  use  or 
method  of  subsequent  handling  and 
feeding  of  the  animal  purchased.  If 
the  steers,  heifers,  or  cows  are  to 
be  principally  roughed  through  one 
or  more  seasons  they  then  become 


stockers.  If  they  are  to  be  finished 
at  a  comparatively  early  date  they 
classify  as  feeders.  While  in  general 
no  special  age  group  distinguishes 
these  two  classes  the  specific  method 
of  planned  handling  would  largely 
be  the  determining  factor  in  their 
purchase.  When  considerable  rough- 
age  is  available  especially  if  it  is  of 
a  somewhat  coarse  character,  then 
older  cattle  generally  would  be  in¬ 
dicated  where  it  is  desired  to  rough 
them  through  the  Winter,  with  possi¬ 
bly  comparatively  small  amounts  of 
home-grown  grain  and  then  pasture 
fatten  the  following  Spring  and 
Summer.  If,  on  the  other  hand,  it 
is  desired  to  rough  them  through 
the  Winter  as  mentioned  and  follow 
this  with  a  strictly  pasture  program, 
using  only  such  supplements  as 
would  produce  proper  gains  and 
growth,  yearlings  or  calves  might 
and  probably  would  be  the  most 
suitable. 

Stockers  so  handled  might  then  be 
finished  off  either  on  pasture  or  in 
dry-lot  during  the  Winter  or  they 
might,  if  grain  was  high  and  beef 
feeding  margins  not  too  attractive, 
be  shipped  back  to  a  terminal  mar¬ 
ket  or  sold  locally  for  feeders.  If 
the  feeder  market  was  weak  and 
the  slaughter  market  good  they 
could  be  sold  for  the  block.  Beef 
cattle  thus  present  an  elastic  pro¬ 
gram  possibility  which  can  take  ad¬ 
vantage  of  either  temporary  or  long 
time  market  swings  and  cycles. 

Present  grades  of  stockers  and 
feeders  are,  fancy,  choice,  good, 
medium,  plain,  and  inferior.  Grade 
is  also  designated  in  some  instances 
by  number,  from  1  to  5,  inclusive. 
The  grade  now  called  plain  was  for¬ 
merly  termed  common.  Grade  is  the 
price  determining  factor  within  re¬ 
spective  class  and  age  groups.  Steers 
and  heifers  are  classed  as  calves, 
yearlings,  and  two-year-old.  Cows 
are  of  all  ages  from  three-year-olds 
and  older,  most  stocker  or  feeder 
cows  are  comparatively  young  and 
fair  for  conformation,  type,  finish, 
and  quality;  otherwise  they  are  sold 
for  slaughter,  as  cutters  or  canners. 
Grade  is  influenced  by  finish,  con¬ 
formation,  type,  and  quality.  The 
difference  between  fancy  and  choice 
fat  cattle  is  generally  influenced 
more  by  quality  than  any  other  fac- 
toi\  All  carcass  animals  to  grade  as 
either  choice  or  fancy  must  be  well 
finished  and  carry  conformation 
which  Indicates  a  high  dressing  per¬ 
centage,  60  per  cent  of  better  for 
steers,  but  the  quality  as  shown  by 
the  smoothness  of  finish,  fine,  clean 
bone,  compactness  throughout,  and 
not  paunchy  or  coarse,  will  be  the 
points  which  make  the  animal 
classify  at  the  top  or  fancy  grade. 
Less  than  1  per  cent  of  the  fat  cattle 
received  at  terminal  markets  will 
so  classify. 


Pig  Pen  Floor 

Would  boards  soaked  in  creosote  be 
harmful  to  pigs?  I  would  like  to  put 
floor  boards  in  the  stables.  a.  k. 

New  Jersey 

It  would  not  be  advisable  to  use 
boards  which  had  been  soaked  in 
creosote  as  flooring  for  a  pig  pen.  It 
is  possible  such  boards  might  tend 
to  produce  a  skin  irritation  unless 
considerable  bedding  was  continu¬ 
ously  used,  also  the  odor  from  the 
boards  might  prove  objectionable. 

R.  w.  D. 


Hereford  Hogs 

I  have  heard  of  the  Hereford  hogs. 
Will  you  tell  me  how  they  look? 

Masachusetts  e.  c.  p. 

These  hogs  are  called  by  this 
name  because  they  have  a  white 
face,  somewhat  resembling  Hereford 
cattle.  Otherwise  they  are  red  in 
color. 


1 _ 

RABBITS 

_ J 

RAISE  RABBITS 

A  Profitable  Industry.  Our  Association  Book  of  64 
pages  gives  all  details — 10c.  A.  WEYGANDT,  Sect’y 
American  Rabbit  and  Cavy  Breeders  Association. 
Dept.  G-3,  Chicago,  Illinois 


AY  RS  HIRES 


For  Better  tldders 


Noted  for  shapely,  strongly  at¬ 
tached  udders  that  wear  like  iron 

Write  for  literature  and  list  of  breeders 
near  you  with  stock  for  sale 

Ayrshire  Breeders’  Association, 
96  Center  St.,  Brandon,  Vt. 

•wmiWMg 


P„.  Cal*  Young  Registered  Ayrshire  Cows  to  freshen 
rur  Oalc  soon  good  producers  with  excellent  backing. 

EDWARD  WENGERT,  BOONVILLE,  NEW  YORK 


SHORTHORNS 


MILKING  SHORTHORNS 

BULL  CALVES  YEARLING  HEIFERS 

Come  see  the  cattle,  they  sell  themselves. 

MAURICE  WHITNEY 

Bar  None  Ranch,  Rens.  Co.,  Berlin,  N.Y. 


Increase  Your  Income 

with  Milking  Shorthorns.  Produce  4  percent  milk  more 
economically.  Greatest  salvage  value  all  milk  breeds. 
Hold  official  world’s  record  for  milk  and  butter.  Trial 
subscription  Milking  Shorthorn  Journal  six  months,  50c; 
one  year,  $1.00.  Free  sample  copy.  Milking  Short¬ 
horn  Society,  Dept.  FF,  7  Dexter  Park  Av.,  Chicago,  III. 


Milking  Shorthorn  bull  calf,  dam  200  fat  four  months. 
Others.  HENDRICKSON,  COBLESKILL,  NEW  YORK 


GUERNSEYS 


LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 
Offers  for  sale  at  reasonable  prices  registered  Guernsey* 
3  young  registered  cow*  due  in  July;  2  yearlings;  5 
bred  and  ready  to  bred  heifer*.  If  interested  write 
at  once  for  further  particulars. 


Tarbell  Farms  Guernseys 

350  HEAD —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS.  SMITHVILLE,  FLATS,  N.  Y, 


REGISTERED  GUERNSEYS 

Herd  sires  direct  from  Langwater  bull  calves  $30.  and 
up.  Bulls  ready  for  service  $125.  up.  Heifers  $75.  up. 
Aged  cows  $100.  Young  cows  $150.  to  $300.  1941 
Penna.  Farm  Show  Winners.  T.B.  and  Bangs  accredited. 

A.  M.  KENNEL,  Honey  Brook,  Chester  County,  Pa. 


Spring  Farm— A  REGISTERED  GUERNSEY 

bull  calf  8  months  old,  from  A.  R.  stock.  Apply  to 

THOMAS  JOHNSON,  Mgr.,  TILLY  FOSTER,  N.  Y. 

The  farm  is  two  and  one-half  miles  from  Brewster. 


6IIPRN  SFYS  FOR  SALE  four  Purebred — Ten 
'•*  *-*  **  !*7  A,  I  o  grade  heifers  now  milking.  Clean 

on  blood  and  T.  B.  Tests,  New  York  State.  Price  $1600. 

J.  R.  DOLFIN1,  R,  F.  D.  g  M  I D  DLETOWN^  N.  Y. 


JERSEYS 


REGISTERED  JERSEY  HERD  FOR  SALE 

High  butterfat  and  milk  producers.  T.  B.  Free  and 
inoculated  for-  Bangs.  Twenty  milkers,  some  just 
freshened  others  about  to  and  all  bred.  Ten  calves  two 
bulls.  All  reasonably  priced.  Telephone  843 

INDIAN  HILL  FARM,  BREWSTER,  NEW  YORK 

|  ABERPEEN-ANGUS  | 


Aiidelot  Aberdeen -Angus 

One  of  the  largest  and  finest  purebred  Aberdeen- 
Angus  herds  in  America.  Now  offering  a  choice 
lot  of  heifers  and  young  bulls.  Accredited  for 
both  T.  B.  and  Bang's  Disease. 

ANDELOT  STOCK  FARMS 

WORTON  MARYLAND 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen -Angus  beef  cattle.  Free  on  reauest.  Apply 
Maryland  Aberdeen-Angus  Breeders’  Association,  Col¬ 
lege  Park,  Md.,  or  Eastern  Aberdeen-Angus  Breeders’ 
Association,  Ithaca,  New  York. 

|  SWINE 

Pine  <jnJ  Qlinafc  that  eat-  Uve  and  &row-  Mostl5'  P- 
1  Igb  dUU  Jlludlb  Chinas  and  Berks,  some  Durocs. 

Chesters  and  Hamps.  6  to  8  weeks  $3.50;  Shoats,  30 
lbs..  $4.50;  40  lbs.,  $5.50  ea.  State  2nd  choice.  Serum 
vaccinated,  castrated,  crated;  F.O.B.  express  here,  to 
all  points  in  N.  Y.,  N.  J.,  Pa.,  or  Conn.  Unrelated 
breeders  $1  each  extra.  Money  back  guarantee  to  sat¬ 
isfy  on  arrival.  Express  50c  on  pigs  to  $1  on  shoats. 
For  big  hogs  next  Winter  order  now  from 
C.  STANLEY  SHORT,  CHESWOLD,  DEL. 


HOGS!  -  HOGS!!  -  HOGS!!! 

Chester  White  Boars  bred  from  the  finest  blood  lines 
obtainable.  I'/i  year  old  $40.  Yearling  $35.  Eight 
months  $30.  Also  Boars  and  Gilts  farrowed  in 
October  $20.  All  double  inoculated  for  Cholera. 

Denton’s  Farm,  Flanders,  N.  J.,  Tel:  Succasunna  6331 


|  HORSES  and  PONIES  | 

REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 


AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 


DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 


BELGIAN  HORSES 

AT  STUD 

ROSCO  PEEL  Grand  Champion 

AND 

TONY  de  BOY  GTu)iSZSBov°f 

Stallions,  Mares  and  Colts  for  Sale 

Reasonably  Priced 

EUGENE  P.  FORRESTEL,  -  Medina,  N.  Y. 


DRAFT  HORSE  AUCTION 

50  HEAD  50  HEAD 

Palmyra  Fair  Grounds — Thurs.,  March  20,  1:00  P.  M. 

Members  of  the  Wayne  County  Horse  Breeders’  Asso¬ 
ciation  will  offer  from  their  farms  50  heavy  draft 
and  light  draft  horses.  There  will  be  matched  teams 
and  odd  horses,  both  mares  and  geldings.  There  will 
also  be  a  few  brood  mares  in  foal.  A  written  guarantee 
statement  by  the  owner  as  to  each  horse  offered,  will 
accompany  the  sale.  Two  days'  trial  will  be  given 
to  satisfy  purchaser  that  horse  is  as  recommended. 
WAYNE  CO.  HORSE  BREEDERS’  ASSOCIATION 
Sales  Manager — George  DeLand,  Seneca  Castle,  N.  Y. 

Auctioneer — Homer  Avery,  Waterloo,  N.  Y. 


Belgian  Stallions — “The  Good  Kind” 

Yes,  Gentlemen,  the  kind  that  will  please  the  critics. 
More  good  ones  than  can  be  seen  any  other  one  place 
in  America.  Prices  below  competition.  Guaranteed  to 
be  breeders.  Will  take  in  exchange  stallions  or  any 
kind  of  livestock  at  its  commercial  value.  Terms  to 
the  financially  responsible;  three  or  four  years  to  pay. 
If  your  community  needs  a  good  stallion  write  to 
Ohio’s  pioneer  in  the  business,  or  come  and 
see  our  wonderful  bargains. 

A.  W.  GREEN,  ORWELL,  OHIO,  Phone  4-L 
40  miles  east  of  Cleveland,  Ohio,  on  Route  322. 


FOR  SALE —  A  beautiful  red  roan  registered  Belgian 
stallion  three  year  old  weighing  1,950  lbs.  Stood  third 
place  in  Harrisburg  Farm  Show  in  1940.  Fine  dis¬ 
position  very  reasonable.  De  Bois  breeding.  Also  a 
few  coming  yearlings  and  a  pair  of  registered  five 
and  six  year  old  roan  mares  in  foal. 

ENOS  N.  MILLER,  ARCADE,  NEW  YORK 


FOR  SALE  —  Pair  of  liver-colored  blocky  Belgium 
mares  with  silver  manes  and  tails;  coming  6  and  7. 
Weigh  3,000;  sound,  kind,  broke  the  very  best,  good 
enough  to  show  anywhere.  Price.  $400  delivered. 
EARL  WHITE,  Village  Farm,  Arcade,  N.  Y. 

Spring  Farm  —  A  YEARLING  PERCHER0N 

stud  colt  for  sale.  Sired  by  Locarno.  Ham  Ruth  L 
202902 ;  at  Farmers  Price.  For  particulars  apply  to 

THOMAS  JOHNSON,  Mgr..  TILLY  FOSTER,  N.  Y. 

Reg.BELGIANS-STAlUONSMsA.ES'-S 

weanlings,  mostly  sorrels.  Visit  us,  make  your  selection, 
prices  reasonable.  HYLLMEDE  FARM,  Beaver,  Penna. 

MORGAN  PONIES  Beautiful  half-bred  Morgan  colt* 
■•■for  Fall  delivery.  Will  make  12  to  14-hand  ponies 
suitable  older  children.  Early  orders  get  preference. 
Also  Shetland^.  Torreya  Farm,  Clinton  Corners,  N.  Y. 

REG.  BELGIAN  STALLIONS 

that  please.  Sorrels  and  Roans  at  reasonable  prices. 

Dr.  B.  H.  Olds  (Veterinarian)  R.F.D.  3,  Conneaut,  O. 

26  REG.  PERCHERON  STALLIONS  and  MARES 

at  Bargain  Prices;  Hesitation  Blood;  Blacks,  few 
Dark  Greys.  B.  C.  POTTERER,  Mill  Hall.  Pa. 

Registered  Clydesdale  Stallions  cfmuuin  Cb°rcd 

Floyd  H.  O’Neil.  862  E.  Fillmore  Ave.,  E.  Aurora.  N.Y. 

PAI  OMINftS  Reg.  Studs  ready  for  service.  Bred 
cisuco  ciiouiTiinp'  Yearling  Studs  and  Fillies. 

FISHER  FURNITURE  FARMS,  Souderton,  Penna. 


FOR  SALE  —  Nine  year  old  Belgian  Stallion,  di¬ 
rect  grandson  of  Farceur.  Price  $175.00. 

Arthur  L.  Hinchberger,  R.  D.  No.  4,  Butler,  Penna. 


DOGS 


Handsome  Cocker  Spaniel  pups ;  8  weeks.  Black,  black  & 
white  or  brown.  Males  $10;  females  $5.  Reds  $2 
extra  each.  Satisfaction  guaranteed. 

ELM  VIEW  KENNELS,  ST.  ALBANS,  VERMONT 


COLLIES 


.  ,  .  ...  details.  Book  104  photos  recognized 

breeds  described.  25c.  ROYAL,  No.  76,  Chazy,  N.  Y. 

TJIUREBKED  COCKF.U  PUPS  AND  DOGS. 
,  >  on- Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLOS,  NEW  YORK 

Sable;  excellent  breeding;  all 
ages,  SIS. OO  up.  COL’LOVER 
KENNELS,  1606  East  Erl.  Blvd.,  Syracuse,  New  York 

foil  fFQ^ti  color,  sable,  and  blue  merle.  Registered 
, J'y°rkins  stock.  CHERRY  RIDGE  FARMS, 
V.  Crockenberg,  R.  D.  2,  Honesdale,  Pennsylvania 

Irish  Setter  Puns  Peg-  s  mo-  excellent 

j"  pi  no/n/Lr*??  huptyift  strain;  started  train- 

mo.  FLORENCE  K.  MILLER,  Reamstown,  Pa. 

S  ^EooHf RD,  C0*L,L!E  puppies  two  months  old,  males 

DFu/cv  tRMTuSr^c0nr,e,?ch:  from  heel  drivinS  parents. 

DEWEY  RUTHERFORD,  MADRID,  NEW  YORK 


•  REGISTERED  TAMW0RTH  HOGS  • 

the  world's  best  bacon  breed.  All  ages  for  sale  from 
early  maturing,  prolific  sows.  Tel.  Wheatley  Hills  271. 
WHITNEY  FARM.  Old  Westbury,  Long  Island.  N.  Y. 


r/lD  CUC  Several  4  month  old  Berkshire  Boars. 
ivIIV  JaLL  Sired  hv  Corrector's  Lad  No.  400811. 

D.  &  W.  FARM.  (Formerly  McCartney),  Ridge  Road, 
Coldenham,  Montgomery,  Orange  County,  New  York. 


REG.  CHESTER  WHITES  « « ,M“ 

|  MAPLE  HEDGE  FARMS,  Kelton,  Chester  Co.,  Penna. 


neautiful  pedigreed  sable  and  white  collies,  six  months 
**old,  reg.  in  A.K.C.  Prices  reasonable.  Satisfaction 
guaranteed.  FAYRE  COLLIE  KENNELS,  Swanton,  Vt. 


Reg.  Newfoundland  Pups 


For  Sale  —  Best 

AMOS  MILLER,  BIRD-IN-HAND,  PENNSYLVANIA3 

ENGLISH  SHEPHERD  PUPS  from  strictly  heel 
driving  parents,  born  cattle  herders.  Males  $6; 
temales  $4.  JOSEPH  WINKLER,  Hankins,  N.  Y. 

Al  EWFOUNDLAND  PUPPIES  —  wonderful  com- 
■  '■  panions.  Ideal  Easter  gift.  Price  reasonable  Arthur 
McDermott.  206  N.  Grove  St.,  Valley  Stream.  New  York 


RABBITS  PEDIGREED  Juniors  2  to  4  mo.  ea.  $2 

N.  Z.  White  —  Chinchilla  —  Flemish  (Sandy.) 

W.  K.  CROUTHAMEL,  STUYVESANT,  NEW  YORK 


WANTFH  White  Baby  Rabbits;  state  full  parti- 
TT  n  it  1  L  U  culars  and  lowest  price  in  first  letter. 

Natures  Wonderland,  1029  E.  Tremont  Ave.,  Bronx,  N.Y. 


SILVER  BLACK  Fox  Rabbits,  beautiful  bred  does, 

$7.50  up!  0.  HENDRICKSON,  Cobleskill,  New  York 


MISCELLANEOUS 


Galena,  Maryland.  Registered 
Per-c  herons,  Aberdeen- 
Angus.  Breeding  Stock  offered  —  request  pamphlet. 


Oldfields  Farm 


RFf  nilRflPQ  Spring  Boar*  A  Gilts.  RUSSELL  F. 
IUMj.  UUIYULO  PATTINGTON.  Scipio  Center.  N.  Y. 

FOR  SALE  —  Registered  Berkshire  Fall  pigs. 
W.  H.  PRICE,  -  BARTON,  NEW  YORK 


GOATS 


SAANEN  BILLY — pure-bred,  certificate,  two  years  old. 
Eight  half-bred  does  milking,  tested.  Two  castrated 
billies  for  earraige;  no  horns;  children  pets.  Moderate 
prices.  NEUSCHELLER,  HIGH  VIEW,  NEW  YORK 


PUREBRED  NUBIAN  buck  kids,  very  reasonably.  No 

shipping.  A.  BURKHARDT,  Livingston,  N.  Y, 


SHADY  Slot  FARM, 


MAUISUN, 


HtW  YORK 


Ped.  Smooth  Fox  Terrier  Pups 

C ollip  Puppies ;  Sable  excellent  breeding,  very  rea- 
VUI11C  sonable.  Lyle  Gifford,  Oneonta,  New  York 

Reg.  Collies-Beagles  farrs!*^r,T1r.,.a^00dNl*nvJ 

Shepherd  Pups  Sr, 

SHEPH  ERD-COLU E  PUPS,  with  herding  inatinns, 
make  heel-drivers,  booties-  Wllmot,  East  Thetford,  Vt. 

R-,1rMAT,AN  COACH,  pedigreed  puppies.  $10  to  $25. 
Will  sell  or  trade.  COLSON  CARR,  Fulton,  N.  Y. 


176 


QUICK  HEALING  ACTION 
SAVES  DAIRY  DOLLARS 


Regular  use  of  Bag  Balm  to  keep  teat  and 
udder  tissues  soft  and  pliable  may  fore¬ 
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in  your  own  dairy.  Widely  used  for  all 
farm  healing,  Bag  Balm  is  equally  depend¬ 
able  in  many  emergencies,  bringing  first  aid 
for  common  teat  and  udder  ills  and  injuries. 

Firm  in  texture,  compounded  of  refined 
Lanolin  and  exclusive  ingredients.  Bag  Balm 
is  pleasant  and  economical  to  use  as  a  treat¬ 
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cracks,  chaps,  and  promoting  easier  milking. 
Get  it  today  at  feed,  drug  and  general  stores, 
or  by  mail  postpaid,  60^  for  10  full  ounces  in 
the  handy  Bag  Balm  box. 

FREE  BOOK  “Home  Help  for  Dairy  Cows’’ 
with  veterinary  advice  on  treatment,  mailed 
on  request. 


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Dr.  Naylor’s 

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Teat  Dilators 


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Spider  Teat,  Scab  Teats,  Cut  and 
Bruised  Teats,  Obstructions. 

Dr.  Naylor  Dilators  are  medicated  and 
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Sfce  RURAL  N 

Paradox  at  Albany 

(Continued  from  Page  147) 
that  for  two  years  now  the  budget 
and  state  aid  have  been  a  political 
football,  kicked  all  over  the  field  in 
practice  games  preliminary  to  next 
years’s  elections  and  there  has  been 
no  evidence  at  all  of  any  effort  to 
remedy  abuses  in  state  aid  and  form¬ 
ulate  ways  of  handling  it  to  the  best 
advantage  of  all  concerned.  Undoubt¬ 
edly,  the  Department  of  Audit  and 
Control  could  throw  considerable 
light  upon  the  subject.  The  budget 
controversies  do  not. 

We  have  the  most  amazingly  ex¬ 
pensive  public  school  system  in  the 
United  States.  It  has  long  been  sub¬ 
ject  to  wi(Je  controversy.  Surveys 
show  a  wide  diversity  of  costs  for 
the  same  class  of  instruction,  in  vari¬ 
ous  parts  of  the  State.  Supervision 
and  management  policies  need  a 
thorough  overhauling,  evidently.  It 
has  frequently  been  charged  that  the 
State  aid  stipulations  put  a  premium 
on  waste  and  extravagance.  State  aid 
to  public  schools  takes  almost  a  third 
of  the  whole  State  budget  and  costs 
almost  as  much  as  the  legislative,  ju¬ 
dicial  and  executive  branches  of  the 
government,  including  all  the  State 
departments,  institutions,  schools, 
colleges,  pai-ks,  canals  and  highways. 

Certainly  the  State  Department  of 
Education  has  had  quite  complete 
and,  in  some  ways,  arbitrary  control 
of  our  public  schools  for  years.  Five 
years  as  President  of  a  Board  of  Edu¬ 
cation  represented  the  only  kind  of 
a  position  I  ever  got  into  in  which  I 
was  presumed  to  be  responsible  for 
about  everything  and  actually  didn’t 
have  much  control  over  anything.  In 
fact,  it  was  just  being  a  sort  of  an 
exalted  buffer.  If  we  have  a  “cock¬ 
eyed”  school  system,  the  State  is 
largely  responsible  for  it.  If  the  State 
can  reorganize  and  revamp  its  work 
so  that  costs  will  come  down  some¬ 
where  near  what  they  are  in  other 
States  for  the  same  class  of  instruc¬ 
tion,  that  will  be  fine  and  perhaps  this 
colossal  figure  of  State  aid  can  be  cut 
down.  But  this  Albany  economy  of 
‘passing,  the  buck”  doesn’t  hold  water. 
Back  in  that  budget  battle  of  two 
years  ago,  the  legislature  finally 
chopped  $7,000,000  off  the  State  aid 
to  schools  of  the  year  previous.  Then 
it  was  increased  $4,000,000  last  year. 
If  I  understand  correctly,  it  may  be 
reduced  two  and  a  half  millions  this 
year.  Now  just  what  relation  has  all 
this  maneuvering  to  “economy”?  If 
the  powers-that-be  in  Albany  will  do 
something  toward  putting  the  public 
school  system  on  a  more  efficient 
basis,  that  will  be  sound  economy.  But 
manipulating  the  State  budget  this 
way  and  that  doesn’t  save  any  money. 
It  merely  shifts  the  burden. 

In  the  January  25th,  1941,  issue  of 
The  Rural  New-Yorker,  under  the 
heading  “Farm  Tax  Assessments,”  I 
endeavored  to  point  out  the  need  of 
boards  of  assessment  review.  These 
can  be  created  only  by  action  of  the 
State  legislature. 

The  disproportionate  levy  on  farms 
and  homes  comes  through  faulty  as¬ 
sessment  methods.  A  fair  appraisal 
value,  in  my  opinion,  and  I  have  ap¬ 
praised  millions  of  dollars  worth  of 
property,  gives  adequate  weight  to 
the  income  value  of  the  property. 
Space  does  not  permit  of  a  discussion 
of  appraisal  technique.  Readers  who 
have  available  the  1940  Yearbook  of 
the  U.  S.  Department  of  Agriculture 
will  find  “Rural  Taxation,”  by  Eric 
Englund,  well  worth  reading.  He  calls 
attention  to  the  inequalities  of  assess¬ 
ments  and  that  “larger  properties 
generally  are  assessed  at  a  lower  per¬ 
centage  of  their  true  value  than  are 
small  properties.”  These  are  things 
which  boards  of  review  would  help 
to  correct. 

We  are  having  a  defense  program 
boom  and  the  discrimination  against 
farms  and  homes  is  becoming  doubly 
serious.  Industry  and  labor  may 
double  their  income.  Farms  will  do 
well  to  get  a  5  or  10  per  cent  increased 
income  benefit  and  that  isn’t  assured 
yet.  Take  an  industrial  or  commer¬ 
cial  building  in  a  city.  It  may  have 
been  assessed  $100,000  and  have  had 
"  that  income  value,  too.  Today’s  boom 
may  put  its  income  value  to  $250,000, 
temporarily.  Go  out  into  the  country 
a  few  miles  and  find  20  $5,000  farms 
— so  assessed.  They  may  have  a  col¬ 
lected  income  value  of  $50,000  or 
$60,000.  The  building  and  the  farms 
are  both  paying  county  taxes.  Even 
normally  the  farms  assessed  the  $100,- 
000  may  be  paying  twice  the  taxes  in 
proportion  to  their  income  value  as 
does  the  building — now  five  times  as 


EW-YORKER 

much.  The  inequalities  and  dispro- 
portinate  burdens  arising  from  unfair 
and  inequitable  assessments  should 
be  remedied.  Will  Albany  give  this 
some  consideration  and  provide  as¬ 
sessment  boards  of  review  capable  of 
dealing  fairly  with  these  problems? 

The  mid-February  legislative  hear¬ 
ing  seems  to  have  misfired  in  that  it 
certainly  did  not  confirm  the  pub¬ 
licity  build-up  of  public  demand  for 
the  so-called  “economy”  to  be  haa 
through  the  simple  expedient  of 
slashing  the  State  budget  and  “pass¬ 
ing  the  buck”  back  to  local  property 
taxation.  The  supporters  of  this  type 
of  State  fiscal  expediency  were  out¬ 
numbered"  in  the  hearing  two  to  one 
by  those  who  opposed  it. 

Eliminating  the  1  per  cent  emer¬ 
gency  income  tax  directly  aids  some 
6  per  cent  of  the  people  of  the  State. 
It  may  be  right  that  this  should  be 
done  in  view  of  increased  Federal 
tax  levies.  However,  the  ability  to  pay  j 
is  unquestioned  and  that  tax  elimina-  j 
tion  cannot  be  other  than  a  gesture  of 
recognition  of  fair-play.  Why  should 
not  the  rest  of  us,  however,  also  re¬ 
ceive  some  fair-play?  “Passing  the 
bucK”  on  State  aid  to  schools  throws 
an  extra  burden  back  on  hundreds  of 
thousands  already  burdened  with  ex¬ 
cessive  property  taxes.  Why  not  give 
us  some  constructive  economy  by  re¬ 
vamping  the  public  school  system  in 
the  interests  of  real  efficiency?  Why 
not  use  the  highway  revenues  for 
highways  and  again  turn  toward  the 
creation  of  an  adequate  highway 
system  financed  by  those  revenues 
instead  of  “passing  the  buck”  back  to 
the  farmers  and  others  who  are  pay¬ 
ing  Tens  of  millions  in  highway  prop¬ 
erty  taxes  to  maintain  even  part  of 
the  system  that  those  diverted  high¬ 
way  revenues  would  maintain  hand¬ 
somely  and  greatly  to  the  benefit  and 
welfare  of  the  whole  State?  Why  not 
give  us  tax  assessment  review  boards 
capable  of  ironing  out  the  gross  in¬ 
equalities  that  have  grown  out  of  a 
stupid  and  obsolete  jumble  of  assess¬ 
ment  schemes  and  thus  eliminate  the 
generally  disproportionate  property 
tax  burden  on  homes  and  farms? 

Paradoxical  Albany  with  a  weather- 
eye  on  November,  1942,  might  do  well 
to  consider  some  of  these  things. 

New  York  W.  Franklin  Moore 


Mineral  Deficiency 

Is  there  anything  I  can  do  for  my 
pigs?  There  was  a  litter  of  six  and 
when  they  were  six  weeks  old,  three 
went  lame  in  their  hind  legs.  I  have 
given  them  cod  liver  oil,  about  a 
teaspoon  to  a  feed.  w.  e.  b. 

Undoubtedly  the  trouble  with  your 
pigs  is  lack  of  mineral  matter  in  their 
feed.  This  is  quite  a  common  diffi¬ 
culty.  The  pig  is  different  from 
other  animals  in  this  respect,  as  his 
body  grows  rapidly  so  that  his  legs 
have  a  heavy  weight  to  sustain,  and 
unless  there  is  ample  bone  forming 
material  in  the  food,  the  bones  will 
not  be  strong  enough  to  hold  up  the 
growing  animals.  The  cod  liver  oil 
is  useful,  but  it  should  be  supple¬ 
mented  with  suitable  minerals,  such 
as  ground  bone  for  feeding  purposes 
and  ground  limestone,  equal  parts, 
which  may  be  kept  in  a  box  where 
the  pigs  can  help  themselves,  after 
their  first  hunger  for  it  is  satisfied. 
In  such  a  case  as  you  refer  to,  quick¬ 
er  treatment  is  needed,  and  this 
may  be  had  with  digester  tankage 
which  you  can  get  at  feed  stores. 
This  is  more  quickly  assimilated  in¬ 
to  the  animal’s  system  than  the  bone 
and  limestone.  Two  or  three  hand¬ 
fuls  of  it  may  be  put  into  the  feed. 
Any  sour  milk  that  is  available  will 
also  help. 


Jenny,  a  Canadian  pony,  with  her 
owner  Shirley  Hawthorne,  Newport, 
New  York 


March  8,  1941 


MILK  CHECKS 
GROW  RIGGER 


Bacteria  count  falls  . . .  profits  rise  . .  . 
with  Arctic  Jet  /,can-top,#  cooling. 
Successful  dairymen  prefer  its  quick, 
efficient,  sanitary,  low-cost  operation. 


Write  Dept.  B  for  descriptive  literature 

SARGENT,  OSGOOD  &  ROUNDY  CO. 
Randolph,  Vermont 


V  Kill  lice  on  livestock  with  Dr.  Hess 
Powdered  Louse  Killer.  Long  winter 
coats  harbor  lice.  Louse  Killer  fumes  de¬ 
stroy  these  blood-sucking  pests.  lb., 
65c.  See  your  Dr.  Hess  Dealer  or  write 
Dr.  Hess  &  Clark,  Inc.,  Ashland,  Ohio- 


YOUR  LAME  & 
HORSE 


deserves  the  best  help. 

Don’t  experiment  and 
prolong  his  suffering. 

Avoid  long  “lay-ups.” 

SAVOSS  (for  40  years 
sold  under  trade-mark  name  of  Save-The- 
Horse)  with  signed  guarantee  to  refund  if  it 
fails  to  give  satisfaction — use  for  lameness 
of  ankle,  hock,  shoulder,  hip  and  other  lame¬ 
ness.  At  druggists  or  sold  direct.  Send  fbr 
64- page  Guidance  Book,  FREE  to  any  owner 
of  a  lame  horse.  TROY  CHEMICAL  CO., 
121  Montgomery  St.  Binghamton,  N.  Y. 


DEHORNING  PASTE 


PREVENT  GROWTH  the  humane 
way  when  calves  are  young  by  using 
DANA’S  DEHORNING  PASTE. 
Applied  in  a  jiffy;  absolutely  effective, 
yet  harmless.  No  bleeding  or  soreness. 
One  bottle  sufficient  for  50  young  or  35 
older  calves.  Satisfaction  guaranteed 
or  money  back.  $1  postpaid,  with  free 
copy  Dana’s  Dairy  and  Breeders’  Sup¬ 
ply  Catalog.  48  pages.  C.H.DANACO., 
77  Main  St.,  Hyde  Park, Vermont 


GRASS  SILAGE 

Use  Silogerm  for  alfalfa,  clovers, 
soy  beans  and  other  kinds  of  green 
feed  and  corn  in  Upright  Silos 
and  Trench  Silos. 

Hundreds  of  farmers  say  Silogerm 
helps  make  better  silage  than  any 
other  method  they  know  of  and 
they  have  sent  valuable  infor¬ 
mation  of  their  experiences. 

We  claim  it  is  the  cheapest, 
easiest  and  best  treatment  known. 
Full  information  on  request. 

THE  SILOGERM  COMPANY 

771  Washington  St.,  Bloomfield,  N.  J. 


ale’s  Turnips 

■  Maule’s  best  5  turnips,  both 


white  and  yellow,  for  delicious  meals  I 
all  season.  5  kinds,  5  IOe-Pkts.,J 
postpaid  for  10c.  Seed  Book  Free. 

Wm.  Henry  Maule,4l8  Maule  Big.,  Phila.,  Pa. 


«r 


MAKE  MONEY 

Pull  stumps  for  self  and 
others.  Hercules  Horse  and 
—  Hand  Power  pullers.  Best 

way  to  clear  land.  Writ*  quick  for  New 

Low  Prices.  HERCULES  MFG  CO.. 
3230  29th  Street.  Centerville,  Iowa 


The  RURAL  NEW-YORKER 


177 


TO  HELP 

PREVENT 
Many  COLDS 

FROM  DEVELOPING  RIGHT  AT  START 


3-Purpose  Medicine  a  Success 

At  first  sniffle,  sneeze  or  nasal  irrita¬ 
tion,  put  a  little  Va-tro-nol  up  each 
nostril.  Its  stimulating  action  aids  Na¬ 
ture’s  defenses  against  the  cold. 

...  And  remember  —  when  a  head 
cold  makes  you  suffer,  or  transient 
congestion  “fills  up”  nose  and  spoils 
sleep,  3-purpose  Va-tro-nol  gives  val¬ 
uable  help  as  it  (1)  shrinks  swollen 
membranes,  (2)  relieves  irritation,  (3) 
helps  flush  out 
nasal  passages, 
clearing  clogging 
mucus.  Enjoy  the 
relief  it  brings. 


wu  ’  .» 

VA-TRO-NOL 


Market  Exchange 


ctLIVE  poultry 


Ship  Your  Live  Broilers  and  other  Poultry  to  New 
York’s  Oldest  Live  Poultry  House.Eetablished  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Returns  made  daily.  Highest  prices  paid.  Our  outlet 
unlimited.  Write  for  quotations,  tags,  crates,  shipping 
instructions.  Holiday  calendar  free  on  request. 

KRAKAUR  POULTRY  CO. 

Box  20,  West  Washington  Market,  New  York  City 


iirpee’s  ZINN 

Giant  Dahlia-Flowered  — 


3  4  colors— Scarlet,  Lavender,  Yellow, 

Rose,  a  15c-Packet  of  each,  postpaid, 
_  all  4  for  10c!  Seed  Catalog  FREE.  _ 

W,  Alice  Burpee  Co.,  545  Burpee  BMg., Philadelphia 


are  worth,  more  in  Boston.  Write  for  prices. 

McARDLE  POULTRY  CO..  19  Fulton  PI.,  Boston 


SHIP  YOUR  WHITE  AND  BROWN  EGGS 
TO  W.  P.  HENTZE  &  H.  GRAB  TO 

17  Jay  St.  New  York  City 


WANTED  EGGS  OF  ALL  KINDS! 

S.  MEYER  &  SON,  Inc.,  300  Greenwich  St.,  New  York 


•WOOL  WANTED* 

We  make  beautiful  blankets,  batting,  robes,  coverlets 
from  your  wool.  Or  sold  direct  if  you  have  no  wool. 
Low  prices.  Send  for  samples  and  colorful  catalog 

FREE.  WEST  UNITY  WOOLEN  MILLS, 
112  Lynn  Street,  -  West  Unity,  Ohio 


EARN  UP  TO  $100  WEEKLY 

commission*  now  and  year  around  distributing  our 
quality  nursery  products.  Full  or  part  time. 
CHASE  BROTHERS  CO.,  GENEVA,  NEW  YORK 


Milk  Amendments  Approved 

In  December,  the  Federal  authori¬ 
ties  proposed  eight  amendments  to 
reduce  the  counterfeit  cooperative 
graft  of  $5,000,000  yearly,  and  to  get 
authority  to  find  what  $15,000,000 
more  is  to  be  paid  out  for.  The  sub¬ 
sidized  sheets  and  the  hirelings  set 
up  a  howl  against  the  Federal  au¬ 
thorities  and  the  amendments.  They 
misled  and  confused  many  dairymen 
to  such  an  extent  that  dairy  farmers 
did  not  know  what  it  was  all  about. 
Just  about  half  of  them  did  not  vote 
in  the  December  referendum  and  the 
amendments  failed  of  the  two-thirds 
requirement. 

The  purpose  of  the  amendments 
was  then  discussed.  Dairy  farmers  got 
the  truth.  Another  vote  on  the  same 
amendments  was  set  for  February  17. 
The  same  subsidized  sheets  and  the 
same  hirelings  blazed  forth  once 
more  with  increased  vigor.  But  this 
time  they  met  an  informed  and 
determined  body  of  dairymen  who 
indicated  definitely  how  they  would 
vote  the  next  time.  It  was  clear  that 
the  conspirators  of  the  counterfeit 
cooperatives  were  facing  a  licking. 
The  propaganda  sheets  were  silenced. 
The  spellbinders  were  called  in  and, 
three  days  later,  the  whole  crew  were 
pleading  for  votes  in  favor  of  the 
amendments.  The  reason  for  the 
change  of  heart  was  that  Secretary 
of  Agriculture  Wickard  and  Market 
Administrator  Cladakis  had  an¬ 
nounced  that  the  Federal  Order  would 
be  suspended  on  February  28  in  case 
the  amendments  were  not  approved. 
That  meant  lost  jobs  for  all  the  con¬ 
spirators  and  once  more  a  group  of 
united  dairymen  running  their  own 
business.  That  would  never  do. 

The  amendments  were  approved  in 
the  February  17  referendum  by  more 
than  99  per  cent  of  the  voters.  On 
March  1  the  revised  Federal-State 
Orders  went  into  effect.  The  count  on 
the  Federal  Order  referendum  was 
46,857  in  favor,  450  opposed.  Cooper¬ 
atives  cast  34,873  “yes”  votes  in  block 
and  individuals  cast  12,434  ballots, 
also  in  favor.  The  State  Order  was 
carried,  according  to  early  returns. 
28,001  to  130. 

So  far,  the  material  gains  are  small, 
but  it  was  the  first  time  in  twenty 
years  that  farmers  could  vote  their 
free  will  without  fear  of  Big-3  re¬ 
prisal,  and  they  made  good  use  of 
their  opportunity. 


STEADY  WORK-GOOD  PAY 

Reliable  man  wanted  to  call  on  farmers.  No  experi¬ 
ence  or  capital  required.  Pleasant  work.  Home  every 
night.  Big  Money  every  day.  Wonderful  new 
proposition.  Particulars  free.  Write  Me  NESS  CO., 
Dept.  486,  -  Freeport,  Illinois. 


V„...  n,.,«  I  shoe  business.  Free  outfit 

I  OUT  UWD  Local  starts  you!  Big  commis¬ 
sions,  bonus  shoes.  241  styles.  $2.95  up.  Experience 
unnecessary.  TANNERS  SHOES,  134  BOSTON,  MASS. 


BIG  PROFIT  SIDE  LINE  for  men  calling  on 
farmers.  Easy  to  make  five  sales  per  day.  We  furnish 
everything.  Write  for  details.  H.  M.  CURLEY, 
Room  303,  Sandstone  Bldg.,  Mount  Morris,  111. 


FOR  INVENTORS  RECORD* FREE 

Write  today  for  valuable  72-page  booklet  *  How  to  Get 
Your  Patent’  ’  and  "Record  of  Invention”  form — both  FREE. 

L.  F.  Randolph,  591  Victor  Bldg.,  Washington,  D.  C, 


•  Farm  Light  Batteries  • 

and  rebuilt  Deleo  light  plants.  Good  trade-in  prices. 

YORK  BATTERY  CO.,  YORK,  PENNSYLVANIA 


FOR  SALE 


Hay-Timothy,  first  and  second 
cutting  alfalfa.  Wheat  straw. 


delivered  by  truck*  or  car*  Telephone:  9-2885. 
lame*  Kelly,  137  E.  Seneca  Turnpike,  Syracuse,  N.  Y. 


COLLEGE  MEN  OR  HIGH  SCHOOL  GRADUATES 

18  to  35  years.  Opportunity  in  uncrowded  field.  Mainte¬ 
nance  and  allowance  while  training.  Write  Supt.  Mon 
Nurses.  PENNSYLVANIA  HOSPITAL,  4401  Market 
Street,  West  Philadelphia,  Pennsylvania 


Hacketts  Sanitarium,  204  Fair  St.,  Kingston.  N.  Y. 

Medical,  Senile,  and  bedridden  cases.  Minimum 
$15.00,.  ward:  semi -private  rooms,  $21.00  per  week. 


MIIS  Y  R  ATS  Trappers  mail  them  five  or  more. 
1TI  U  J  lv  IV  n  1  u  Returns  will  please  you.  Postage 
refunded.  LEMUEL  BLACK,  Hightstown,  N.  J. 


ROLLS  DEVELOPED — Eight  Brilliant  Fadeproof  Yclox 
prints  and  two  Professional  Enlargements  25c.  Premium 
Coupons  and  Snapshot  Magazine  Included  free. 

YOUNG  PHOTO  SERVICE,  43-C,  ALBANY,  N.  Y. 


IDEAL  PHOTOS  beautifully  finished  wide  border, 
deckle  edge.  25c  roll  of  8  and  free  enlargement. 

IDEAL  PHOTOS,  Box  2255,  PATERSON,  N.  J. 


BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin.  Low-down  Toilet.  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  R.  SCHLOSSMAN,  545  Third  Ave.,  New  York 


Clean  and  sweet.  Previous  contei 
mAJdllLnUJ  Green  Olives,  extra  heads  drop 
inside.  Capacity  120  gallons.  Could  ship  from  New  Y< 

HENRY  A,  THORNDIKE,  NEWPORT,  R, 


(N.  T.  City  SaltB, 


The  Farmer  His 
Own  Builder 

By  B.  Armstrong  Roberta 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 

THE 

RURAL  NEW-YORKER 
13  JW.  30th  St.,  N.  Y. 
add  2%  Sales  Tax) 


Brown  Swiss  Breeders  Meet 

Fine  weather  brought  out  a  group 
of  breeders  to  the  annual  meeting  of 
the  New  York  Brown  Swiss  Breeders 
Association.  Directors  were  elected: 
Earl  Merrill,  Webster;  Raymond  Mil¬ 
ler,  Greenwich;  Charles  Loson,  Low- 
ville.  The  1940  officers  were  re-elect¬ 
ed,  namely,  Ed.  Schillawiski,  Auburn, 
president;  John  B.  Harris,  Whtertown, 
vice  president;  Charles  Goodwin, 
Guilford,  secretary-treasurer.  The 
following  program  for  1941  was 
worked  out: 

1-  —  Publish  3,000  copies  of  a  re¬ 
vised  directory  of  the  New  York 
Brown  Swiss  breeders.  2.  —  Render 
a  service  through  the  Secretary’s 
office  of  locating  Swiss  for  buyers 
and  finding  buyers  for  members’ 
cattle.  3.  —  Establish  a  publicity 
committee.  4.  —  Cooperate  with  Sale 
Committee  on  Eastern  Brown  Swiss 
Sale.  5.  —  Have  Swiss  represented 
at  Western  New  York  Field  Day. 
6.  —  Work  for  a  State  Fair  Breeders’ 
Advisory  Committee  with  Swiss 
representation.  7.  —  Give  a  State 
Fair  Award  for  the  best  records  of 
4-H  Swiss  calf  clubs.  8. — Give  award 
for  best  showmanship  in  Swiss  at 
Farm  and  Home  Week  Livestock 
Show.  9.  —  Support  4-H  exhibits  at 
County  and  Regional  Fairs  where 
interest  and  number  of  entries 
justifies.  10.  —  Hold  Summer  picnic 
in  June  at  the  farm  of  Ed. 
Schillawiski,  Auburn.  11.  —  Co¬ 
operate  with  the  National  Brown 
Swiss  Association. 

Charles  Goodwin,  Secretary 


Coming  Meetings 

March  17-22 — New  York  Flower 
Show,  Grand  Central  Palace. 

March  19— Farmers’  and  Home¬ 
makers’  Day,  Essex  County  Agricul¬ 
tural  School,  Hathorne,  Mass. 

April  10-12— R.  I.  Baby  Chick 
Show,  Dyer  Market  Bldg.,  Providence, 
R.  I. 

May  5  —  Ayshire  Sale,  Eastern 
States  Exposition  Grounds,  Spring- 
field,  Mass. 


“Alan  -  was  I  surprised  when 
I  learned  the  low  price  of 

CLETRAC  TRU -TRACTION 

OUTFIT!”  — 


Model  HG  Cletrac— 18  H.  P.  on  the  drawbar— 22  H.  P.  on  the  belt 


plants 


CULTIVATES 


MOV/S 


THE  CLEVELAND  TRACTOR  CO. 

CLEVELAND,  OHIO 


TRU-TRACTION 

means  power  on  both 
tracks  at  all  times. 


YOU’LL  be  surprised,  too,  at  the  low  cost  of  a 
Cletrac  Model  HG  with  Cletrac’s  Tru-Traction. 
The  price  you’ll  pay  is  little  more  than  that  of  an 
ordinary  wheel  tractor.  But  a  Cletrac  HG  costs  less  to 
own  — less  to  operate.  That’s  because  Tru-Traction 
—power  on  both  tracks  at  all  times  —  puts  an 
end  to  costly  hold-ups  in  farm  work.  With  Tru- 
Traction  you  can  plow,  plant  and  cultivate  on  time 
instead  of  waiting  for  soil  and  weather  conditions 
to  be  just  right.  You  can  plan  your  work  and  work 
your  plan  —  on  schedule — 12  months  in  the  year. 

Tru-Traction  is  just  one  of  the  exclusive  operating 
features  that  have  made  Cletrac  Model  HG  such  a 
favored  tractor.  The  choice  of  three  widths— 31-inches 
for  orchard  and  narrow  rows— 42-inch  for  regular  farm 
use  and  68-inch  for  general  use  and  row  crops — give 
you  the  width  that  suits  your  conditions  best.  A  line 
l  of  attached  tools-planters,  cultivators,  weeders,  mow¬ 
ers,  sprayers,  etc. — is  available  for  the  Cletrac  HG. 
1  Remember— no  other  tractor  can  give  you  Tru-Trac- 
l  tion.  Go  to  your  nearest  Cletrac  dealer  and  see  how 
Cletrac  Tru-Traction  Outfit  can  perform  for  you. 


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WINNER  At  The 
International  Live 
Stock  Exposition 
and  American 
Roy al—  1 940 


“I  always  insist  that 
a  safe,  dependable 
worm  medicine  be 
administered  to  my 
sheep.  For  that  rea¬ 
son,  I  have  used 
Parke,  Davis  &  Com¬ 
pany  Nema  Worm 
Capsules  for  years. 
Summing  it  all  up, 
Nemas  are  easy  to 
give,  pure  and  ef¬ 
fective.” 


Us? 

- 


Ernest  L.  Munford 

Shepherd,  Iroquois  Farm,  Cooperstown,  N.Y. 

FREE!  ILLUSTRATED  BOOKLET 

Send  for  the  new,  helpful  booklet  No.  650 
on  the  worming  of  livestock,  dogs  and  foxes. 

Write  to  Animal  Industry  Dept.,  Desk  N-39-C 

PARKE,  DAVIS  &  CO.,  DETROIT,  MICH. 

Drug  Stores  Sell  Porke-Davis  Products 


To  Subscribers: 

Please  report  any  change  in  your  addres* 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  he  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RUBAI,  NEW-YOBKEB. 


Miiki  up  to 

15  COWS 

PER  HOUR 

Now  get  faster,—^ 
cleaner  milking — 
up  to  15  cows  per 
hour — with  this 
New  Hinman 
Standard  Milker. 

Its  low-vacuum — as 
low  as  10  inches — 
gives  more  natural,  gentler  milking. 
Avoids  nervous  tension.  Keeps  cows  re¬ 
laxed  and  stimulates  the  milk  flow.  En¬ 
courages  more  butterfat,  larger  profits. 
Saves  time  and  labor.  Milks  cleaner.  Easy 
to  handle,  easy  to  clean.  Operates  on  any 
pipe  line. 


WRITE  TODAY  for  FREE  Folder  —  read 
what  dairymen  from  coast  to  coast  think 
about  the  new  Hinman  Standard  Milker. 

HINMAN  MILKING  MACHINE  CO.,  Inc. 

Box  21  Oneida,  New  York 


(At  tout  •  •  A  GUIDE  for 

POULTRY 


INTERNATIONAL 
Poultry  Guide 

for 

FLOCK  SELECTION 

Proft.L.1  .Payne,H.M.ScoU 


HERE  IS  the  book  every 
person  raising  poultry  for 
profit  has  been  wanting. 
An  official  guide  on  pro¬ 
duction  bred  poultry.  It 
takes  the  guess  work  out  of 
_  .  culling  and  flock  selection  — sets 

a  definite  guide  for  you  to  follow  — one  that  leads  to 
better  flocks  and  better  profits.  Let  this  book  tell  you — 


DHOW  TO  GET:  Better  hatching  eggs  —  Better 
baby  chicks  —  Less  losses  on  producing  hen.  * 
—Earlier  feathering  strains. 

•  HOW  TO  PREVENT:  Small  eggs- 
Crooked  breasts  — Bare  backed 
broilers,  etc.,  etc. 

•  DESCRIBES:  All  important 

breeds  —  How  to  select  pro¬ 
duction  flocks  — How  an  egg  is 
formed,  etc.,  etc. 


THE  RURAL  NEW-YORKER 

113  W.  30th  St.,  lew  York  City 


YOU  MAY  PASTE  THIS  COUPON  ON  A  POST  CARD. 


178 


The  RURAL  NEW-YORKER 


March  8.  1941 


The  greatest  Barn 
Equipment  Values 
of  1941.  Everything 
for  the  Cow  and 
Horse  Barn  from 
ground  to  ridge 
with  money-saving 
features  you  just 
cannot  afford  to 
overlook  ...  all 
possible  through 
Starline’s  57  years' 
experience. 


CHECK  THESE 
AND  OTHER 
FEATURES  BE¬ 
FORE  YOU  RE - 
MODELORBUILD 

Starline  Patented 
Rust  Shields  — 
Water  Bowls — Roll¬ 
up  Windows — Life¬ 
time  Lubricated 
Door  Hangers  are 
but  a  few  of  the 


"WE  FOUND 
3  SAVINGS " 


"Not  only  did 
we  avoid  costly 
mistakes,  we 
doubled  the  life 
of  our  stalls 
and  milk  check 
losses  were  re-  < 


many  money-saving 
items  Starline  has 
perfected  for  you. 
Features  not  to  be 
found  elsewhere  re¬ 
gardless  of  price. 


Send  for  this  valuable 
booklet  TODAY! 


I  STARLINE  Inc..  Dept.  D-6,  Albany,  N.  Y.  | 

1  Please  send  me  at  once  "Proved  Plans  That  | 

|  Guild  B*rn  Profits.”  I 

■  I  own  _ cows _ horses.  ( 


a 

a 

■ 

I 


(how  many)  (how  many) 

NAME  _ 

ADDRESS - 

CITY _ _  STATE _ 


■ 

I 


HAS  THEM  ALL 


Short-tube  milkers,  pail  type 
or  portable —whatever  kind 
you  prefer.  They're  all 
UNIVERSALS — the  finest  ma¬ 
chines  this  famous  company 
has  built  in  all  its  25  years  of 
experience. They  milkfaster — 
cleaner— saferthen  ever,  with 
only  10  inches  of  vacuum. 
See  your  Universal  dealer 
before  you  buy  any  milker. 

THE 

UNIVERSAL  MILKING 
MACHINE  COMPANY 

DEPT.  RN 
SYRACUSE.  N.  V. 


PREPARE -with  KOROK 


Install  a  famous  CRAINE  Korok 
silo  now.  No  mortar,  acidproof ! 
New  24-Square  Door  System — 
with  25  %  more  hoops  at  no  extra 
cost! 

Get  all  the  facts  about  this  great 
silo,  and  present  low  direct  fac¬ 
tory  prices.  Drop  postal  to 

CRAINE,  Inc. 

321  Taf*  St.  Norwich,  N.Y. 


CRAINE  w°«° 5  SILOS 


For  $2  postpaid.  Edmond’s  Poultry 
A  c  c  o  u  n  t  Book.  The  Rural  New- 
Yorker  333  W.  30th  St.,  New  York. 


A  Successful  Producers’  Cooperative 


The  Lehigh  Valley  Cooperative 
Farmers,  since  the  completion  last 
year  of  a  $150,000  addition  to  its  pre¬ 
vious  plant  and  equipment  at  Allen¬ 
town,  Pa.,  has  been  really  going 
places.  Gross  sales  for  1940  were  over 
a  million  dollars,  and  for  every  dollar 
taken  in  sixty-two  and  one-half  cents 
went  back  to  the  men  who  produced 
the  milk. 

Approximately  half  of  the  milk  re¬ 
ceived  by  the  cooperative,  whose 
plant  and  equipment  now  represents 
an  investment  of  $400,000,  was  sold, 
wholesale  and  retail,  as  bottled  milk, 
principally  in  Allentown;  thirty  per 
cent  left  the  plant  in  motor  truck 
tank  lots  for  various  destinations  and 
purposes;  and  twenty  per  cent  was 
manufactured  in  the  plant.  The  same 
price  was  paid  to  each  of  the  320 
men  who  supplied  it  and  they  knew 
that  what  they  received  represented 
the  true  current  market  value  of 
their  product  without  worrying  over 
surplus,  relief,  manufactured  and  the 
many  other  price  classifications, 
which  haunt  many  of  today’s  dairy^- 
men. 

Just  what  the  monetary  advantage 
was  in  being  a  shipper  to  the  cooper¬ 
ative  in  1940  has  not  yet  been  calcu¬ 
lated.  For  1939,  however,  it  was  fig¬ 
ured  out  that  the  members  received 
$31,600  more  for  their  milk  than  they 
would  have  received  from  their  larg¬ 
est  competitor.  Since  the  sales  of 
bottled  milk  in  1940  showed  an  in¬ 
crease  of  22  per  cent  over  the  pre¬ 
vious  year,  it  is  easy  to  see  that  the 
extra  return  will  be  even  greater. 

It  was  a  substantial  bottled  milk 
contract  with  two  leading  grocery 
store  chains  serviced  from  Allentown 
that  enabled  the  cooperative  to  start 
selling  successfully  in  August,  1934. 
Previous  to  that  time  the  dairymen 
around  Allentown  had  attempted  in 
an  organization  known  as  the  Lehigh 


Valley  Milk  Producers  Association  to 
meet  with  milk  dealers  in  the  Lehigh 
Valley  and  secure  a  better  price  for 
their  milk.  However,  these  plans  did 
not  meet  with  any  success  and  it  was 
decided,  after  several  months  of  fruit¬ 
less  negotiations,  that  the  only  thing 
to  do  was  to  buy  a  property  and  go 
into  the  milk  business  for  themselves. 
Since  the  association  could  not  own 
property,  being  purely  a  membership 
body,  it  was  necessary  to  form  a  new 
organization. 

Accordingly,  in  February,  1933,  the 
Lehigh  Valley  Cooperative  Farmers 
was  incorporated  under  the  1929  Act 
of  the  Pennsylvania  Legislature  and 
money  was  raised  among  the  mem¬ 
bers  to  start  in  business.  It  was  just 
before  the  “bank  holiday"  so  that  for 
$25,000  the  Cooperative  secured  its 
present  valuable  site  of  five  acres 
with  its  then  abandoned  silk  mill. 

Glenn  A.Boger,an  enterprising  dairy 
farmer  who  came  to  Lehigh  County 
after  graduating  in  -  agriculture  at  the 
Ohio  State  University,  was  elected 
president  and  has  continued  at  the 
head  ever  since.  In  addition,  he  has 
been  hired  by  the  board  of  directors 
each  year  as  the  general  manager  of 
the  Cooperative,  and  its  success  is 
largely  because  of  his  untiring  efforts. 

It  must  not  be  taken  for  granted, 
however,  that  this  organization  is  run 
by  a  certain  clique  which,  year  after 
year,  puts  up  a  slate  of  officers  at  the 
meeeting  and  has  it  rushed  through 
by  an  acclamation  vote.  Just  the  re¬ 
verse  is  true,  all  voting  being  done  by 
secret  ballot,  with  each  member  hav¬ 
ing  one  vote.  There  are  a  few  over 
500  members  in  the  Cooperative  di¬ 
vided  into  seven  locals  in  Neffs,  Trex- 
lertown,  Center  Valley,  Durham, 
Nazareth,  Schoenersville  and  Beers- 
ville.  For  each  ten  members,  a  local 
is  entitled  to  elect  by  secret  ballot 
one  member  to  the  advisory  board. 


Fifteen  of  the  farmer-owned,  trucks  which  bring  milk  from  the  farms  to 
the  plant  of  the  Lehigh  Valley  Cooperative  Farmers,  Allentown,  Pa., 

shown  in  the  background. 


Officers  and  Board  of  Directors  of  the  Lehigh  Valley  Coop.  Farmers 


Seated  from  left  to  right:  M.  A.  Herber,  Seipstown ,  vice-president;  Glenn 
A.  Boger,  Bethlehem,  president  and  general  manager;  and  Fred  B.  Lynn , 
Schoenersville,  secretary.  Standing,  left  to  right:  H.  S.  Billheimer,  Allen¬ 
town;  George  V.  Kutz,  Kutztown;  F.  D.  Heckman,  Nazareth,  treasurer; 

and  Calvin  F.  Hill ,  Neffs. 


Watch  cows  due  to  freshen  this 
spring.  Confinement  to  winter 
quarters  and  dry  feed  often  drain 
them  of  their  vitality.  Pep  up  their 
appetites,  tone  up  their  systems, 
stimulate  body  functions  with  Dr. 
Hess  Stock  Tonic. 

Minerals  are  very  important  and 
winter  feed  often  is  low  in  minerals. 
Stock  Tonic  contains  iron,  iodine, 
calcium  and  phosphorus. 

We  believe  Stock  Tonic  will  help 
you  keep  cows  thrifty.  It  has  always 
proved  beneficial  to  the  herd  on  our 
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They  gave  meSpohn’s  ^ 

Compound.  Used  by 
famous  horsemen  for 
47  years.  Stimulating 
expectorant.  Acts  on  mucous  membranes  of  throat 
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To  check  bog  spavin  you  must 
catch  it  at  first  signs  of  puffi¬ 
ness,  before  the  hock  bunch 
hardens. 

When  first  noticed,  rub 
Absorbine  on  the  puffy  hock 
to  stimulate  local  circulation, 
to  increase  the  blood  flow,  which  in  turn  re¬ 
duces  the  swelling.  Then  apply  an  Absorbine 
poultice  for  3  hours.  Repeat  the  treatment 
twice  daily  until  the  swelling  goes  down. 

Absorbine  is  not  a  “cure  all,”  but  it  is  most 
helpful  if  you  use  it  as  recommended.  That’s 
why  many  experienced  horsemen  and  veteri- 
naries  use  Absorbine  to  help  check  windgall, 
curbs,  thoroughpin  and  similar  congestive 
troubles,  to  help  prevent  them  from  becoming 
permanent,  painful,  incurable  afflictions.  $2.50 
the  long-lasting  bottle  at  all  druggists. 

W.  F.  Young,  Inc.,  Springfield,  Mass. _ 


ABSORBINE 


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UOUS  MANUFACTURE  AND 

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f*n  Warder  St. 
men i  ■  Springfield, Ohio 


The  RURAL.  NEW-YORKER 


179 


This  board,  now  numbering  52,  meets 
on  the  first  Wednesday  of  each  month 
at  the  plant  so  that  it  knows  at  first 
hand  just  what  is  going  on  and  can 
carry  back  to  the  members  at  home 
a  true  picture  of  conditions. 

It  is  the  board  of  directors  of  seven 
members  which  is  directly  responsible 
for  the  successful  conducting  of  the 
business.  Each  year,  part  of  the  board 
is  elected  by  secret  ballot  cast  at 
meetings  of  the  seven  locals,  from 
names  placed  on  a  ticket  which  is 
prepared  at  a  meeting  of  the  advisory 
board  and  there  must  always  be  twice 
as  many  names  on  the  ticket  as  are 
to  be  elected. 

This  form  of  government,  from  the 
bottom  up  instead  of  from  the  top 
down,  seems  to  work  successfully 
since  the  business  which  these  men 
are  operating  has  grown  to  be  one  of 
the  most  successful  and  outstanding 
dairies  in  the  area  in  which  it  oper¬ 
ates.  In  their  territory  they  were  the 
first  to  use  a  paper  container,  first 
to  homogenize  milk,  first  to  irradiate 
milk  and  the  first  to  distribute  a 
package  ice  cream  mix  for  home  use. 

To  those  who  are  familiar  with 
only  glass  bottles  for  carrying  milk, 
packaging  at  the  Cooperative  is  an 
interesting  feature.  All  bottle  wash¬ 
ing,  with  its  expensive  machinery, 
heavy  crates  and  endless  work  is 
eliminated.  Refrigeration  space  is  cut 
in  half,  retail  trucks  can  be  lighter 
and  the  time  and  energy  of  retail 
salesmen  is  saved  in  many  ways. 
Quart,  pint  and  half-pint  paper  con¬ 
tainers  are  used  for  milk,  butter-milk, 
chocolate  milk,  cream  and  ice  cream 
mix.  Various  size  containers  are  also 
used  for  cottage  cheese  and  sour 
cream.  All  of  them  are  made  in  the 
plant  by  automatic  machinery  almost 
as  they  are  ready  to  be  filled  and  just 
a  few  feet  away  from  where  they  are 
needed.  They  have  been  a  vital  factor 
in  increasing  the  store  sales  of  bottled 
milk. 

Seventeen  house-to-house  deliv¬ 
ery  retail  trucks  leave  the  plant  each 
morning  with  approximately  5,000 
quarts  of  milk.  Their  drivers  are 
dressed  in  neat  uniforms,  the  trucks 
are  kept  to  look  like  new  and  the 
loads  they  carry  are  of  the  highest 
quality,  so  it  is  no  wonder  that  sales 
are  steadily  going  forward.  A  quart 
of  homogenized  and  irradiated  milk 
retails  for  twelve  cents,  cream  sells 
according  to  grade,  and  a  quart  of 
ice  cream  mix,  which  has  everything 
in  it  except  the  flavor,  to  make  ap¬ 
proximately  two  quarts  of  delicious 
ice  cream,  retails  for  35  cents. 
Buttermilk,  chocolate  milk  and  the 
other  usual  dairy  products,  except 
butter,  are  sold  by  the  retail  trucks 
as  well  as  in  large  wholesale  quanti¬ 
ties  to  stores. 

Every  effort  is  made  by  the  plant 
to  boost  the  sale  of  bottled  milk  and 
remarkable  results  have  been  ac¬ 
complished  along  this  line.  The  sec¬ 
ond  best  outlet  is  wholesaling  whole 
milk  and,  third,  comes  the  manufac¬ 
turing  of  what  is  left.  Formerly  un¬ 


told  gallons  of  skim  milk  had  to  go 
down  the  sewer,  but  now  quantities 
of  condensed  milk,  milk  powder  and 
semi-solid  buttermilk  for  poultry 
feeding  are  made  with  the  most  mod¬ 
ern  equipment. 

The  average  price  which  producers 
received  for  100  pounds  of  3.5  per 
cent  milk  during  1940  was  a  shade 
under  two  dollars  and  thirty  cents. 
This  is  what  all  shippers  received  for 
all  the  milk  they  delivered,  every- 
'  body  shares  alike.  The  amount  re¬ 
ceived  for  each  month  of  the  year 
was  as  follows: 


Month  Amount 
January  ...$2.42 
February 
March  . 

April  . . 

May 


2.16 

2.14 

2.22 

2.16 


Month 
July  .  . 
August 
Sept.  . . 
October 
November 


Amount 
...  2.58 


2.62 

2.34 

2.36 

2.20 


June .  2.17  December  .  2.16 


You  will  notice  it  was  for  July  and 
August  that  the  returns  were  the 
greatest.  This  was  because  the  sales 
of  bottled  milk  were  the  highest  dur¬ 
ing  these  months.  It  was  a  hot  Sum¬ 
mer  with  short  pasture,  and  bottled 
milk  sales  are  always  up  at  this  time. 
Since  the  cooperative  is  run  by  and 
for  its  members,  they  thus  reap  the 
benefit  of  these  conditions.  On  the 
other  hand,  the  low  figures  for  No¬ 
vember  and  December  reflect  short 
sales  of  bottled  milk  and  a  slump  in 
the  price  of  manufactured  products, 
much  lower  than  in  1939. 

When  considering  these  returns,  it 
must  not  be  overlooked  that  each 
member,  who  owns  at  least  one  share 
of  stock,  received  a  6%  dividend  on 
his  proportion  of  the  $141,500  worth 
of  the  Cooperative’s  stock  outstand¬ 
ing.  There  was  also  an  amount  set 
aside  for  depreciation  on  plant  and 
equipment,  all  the  expenses  of  opera¬ 
tion  had  to  be  met  and  interest  hacf 
to  be  paid.  Fifteen  cents  is  withheld 
from  members  on  each  100  pounds  of 
milk  delivered  to  the  plant,  to  apply 
on  the  mortgage.  As  each  one’s  deduc¬ 
tions  total  the  value  of  a  share  of 
stock,  one  such  share  is  issued  in  his 
name  and  he  receives  dividends  on  it 
thereafter.  Last  year  the  mortgage 
was  reduced  by  $36,000,  and  if  the 
present  volume  of  business  continues 
all  of  the  mortgage  indebtedness  will 
be  paid  off  in  four  more  years. 

There  are  at  present  about  one  hun¬ 
dred  employees  of  the  plant  and 
annual  payroll  is  approximately 
$125,000.  This  item,  of  course,  is  one 
of  the  major  items  of  any  firm  in 
business,  but  when  it  is  realized  that 
approximately  three  cents  additional 
have  to  be  deducted  for  every  hun¬ 
dred  pounds  of  milk  handled  just  to 
pay  the  social  security  and  unemploy¬ 
ment  compensation  taxes  on  a  payroll 
of  this  size,  something  of  today’s 
difficulties  will  be  better  understood. 

The  Lehigh  Valley  Cooperative 
Farmers  has  proven  the  fact  that  pro¬ 
ducers  can  profitably  sell  their  own 
milk.  Its  products  are  qualified  to 
enter  any  market  in  New  Jersey  and 
Pennsylvania.  T.  H.  Wittkorn 


CALVING  IS  OFTEN  THE 


Feeding  Value  of  Corn 
Minus  the  Oil 

[We  were  asked  regarding  the 
value  of  corn  feed  after  the  oil  is 
extracted]. 

The  corn  by-products  which  we 
have  available  for  feeding  come  from 
two  sources;  namely,  the  manu¬ 
facture  of  hominy  and  the  manu¬ 
facture  of  starch.  Hominy  is  manu¬ 
factured  by  the  dry-corn-milling 
process,  and  the  by-products  obtained 
are  hominy  feed,  corn  bran,  corn 
germ  cake,  and  corn  germ  meal.  The 
corn  germ  cake  consists  of  corn  germ 
with  other  parts  of  the  corn  kernel 
from  which  part  of  the  oil  has  been 
pressed  and  is  the  product  obtained 
in  the  dry-milling  process  of  the 
manufacture  of  cornmeal,  corn  grits, 
hominy  feed  and  other  products. 

In  the  wet-corn-milling  process  we 
obtain  starch,  sugar,  syrup  and  corn 
oil,  but  the  corn  oil  is  extracted 
from  the  corn  germ  after  the  germs 
have  been  floated  off  in  the  recovery 
of  the  starch.  Corn  oil  is  not  com¬ 
ing  from  corn  in  its  entirety  but  is 
coming  from  the  germ  after  the  germ 
has  been  separated  in  the  manu¬ 
facture  of  other  commercial  pro¬ 
ducts. 

As  to  the  feeding  value  of  corn 
after  the  corn  oil  is  extracted,  we 
can  give  to  you  some  idea  of  its 
feeding  value  if  such  a  product  was 
made  available.  Corn  has  the  follow¬ 
ing  average  chemical  composition: 


Protein .  04 

. 3;9 

Fiber  .  2.2 

Nitrogen-iree  extract ...!!!  68!4 

Mineral  matter  .  1.3 

Water . *  14^3 

Let  us  assume  that  ali  of  the  fat 
is  removed.  Then  the  residue  would 
contain: 

Protein .  9  78 

Fiber . ”  2^28 

Nitrogen-free  extract . 71.17 

Mineral  .  1  46 

Water . . .15!40 

This  is  causing  us  some  difficulty 
because  we  can  readily  see  that  per¬ 
haps  considerable  water  would  be 
lost  in  any  process  of  oil  extraction, 
so  possibly  the  total  of  the  other 
components  besides  water  is  more 
significant  than  the  total  with  water. 

B.  W.  Fairbanks  Illinois 

H.  R.  Kraybill,  Indiana,  says: 
During  the  World  War  on  ac¬ 
count  of  the  need  for  fat,  manu¬ 
facturers  were  permitted  to  extract 
the  fat  from  the  germ.  As  a  result 
of  this  the  minimum  fat  content  of 
hominy  feed  has  been  reduced  from 
7  to  5  per  cent.  However  as  far  as 
we  know  this  has  had  no  marked 
effect  in  changing  the  feeding  value 
of  hominy  feed.  From  the  standpoint 
of  pork  production  if  hominy  feed  is 
used  to  replace  corn  it  is  better  to 
have  5  per  cent  or  less  fat  since  if 
the  hominy  feed  contains  more  than 
5  per  cent  fat  there  is  a  tendency  to 
produce  soft  pork. 


“LAST  STRAW 


11 


The  functions  of  making  milk  and  producing  a  healthy  offspring 
are  both  very  natural  processes  for  a  dairy  cow.  Why,  then,  do 
so  many  breakdowns  in  health  and  production  date  from  the 
freshening  period?  The  answer  is  simple.  The  present-day  milk- 
producer  is  not  a  NATURAL  cow.  She  is  a  high-geared  devel¬ 
opment  of  generations  of  focus  on  milk-making  .  .  .  without  due 
regard  for  creating  a  reserve  stamina  for  calving  that  Nature 
intended.  The  speed-up  for  milk  has  made  the  modern  cow  a 
highly  sensitive  mechanism  ...  at  the  expense  of  rugged  shock¬ 
absorbing  qualities  so  vitally  needed  before  and  during  the 
freshening  period. 

Build  up  Vigor  to  Stand 
This  Special  Strain 

Both  the  productive  and  the  reproductive  organs 
of  a  cow  depend  so  much  for  their  performance  on 
the  regularity  and  vitality  of  Digestion,  Assimila¬ 
tion  and  Elimination  .  .  .  the  functions  where  ail¬ 
ments  almost  always  start.  Kow-Kare  is  a  medic¬ 
inal  formula  of  Iron,  Iodine  and  botanical  drugs 
known  to  the  medical  profession  for  generations 
for  their  Tonic,  Stomachic,  Carminative,  Laxa¬ 
tive,  Diuretic,  Alterative  and  Stimulative  action 
on  these  key  organs  of  milch  cows.  During  periods 
of  heavy  feeding  of  grains  and  dry  roughage,  and 
before  and  during  freshening,  Kow-Kare  medic¬ 
inal  conditioning  is  a  policy  just  as  sensible  as 
keeping  a  supply  of  good  oil  in  the  crank-case  of 
a  motor.  It  helps  reduce  the  wear  and  tear,  pro¬ 
motes  a  cow’s  ability  to  “take  it”  with  safety. 

FREE  Cow  Book — Send  for  your  copy  of  new 
32-page  veterinary  treatise  on  cow  ailments. 

Should  be  in  every  cow  barn.  Helpful 
feeding  formulae  included.  Kow-Kare 
is  sold  by  feed  dealers,  general  stores 
and  druggists.  Or  we  will  mail  postpaid, 

$1.25  for  large  size;  65<i  medium  size. 


DAIRY 

ASSOCIATION  CO. 
Inc. 

Dept.  9,  Lyndonville,  Vt. 


’  4;  HP! ; 


[ 


KOW  RARE 

THE  CONDITIONER 


‘Growing  In  Leadership  Since 
1915,”  MARIETTA  is  today’s 
greatest  name  in  silos.  Made  so 
by  adhering  to  highest  standards 
in  designing,  engineering  and 
construction. 

Marietta’s  Super-Construction 
Concrete  Stave  Silo — 
built-to-endure  against 
all  inside  pressures  and 


fire  or  storm— is  World’s  “Grade 
A-l”  protection,  for  Hay  or  Corn. 
Every  stave  “drop-forged,”  of 
only  washed  and  graded  aggre¬ 
gate.  (No  quarry  refuse.)  Interior 
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doors.  Marietta’s  own 
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Marietta  Concrete  Corp. 


180 

The  Not  so  Lowly  Apron 

Standing  before  the  cabinet  that 
houses  my  daughter’s  hundreds  of 
dolls  from  many  lands  and  times  I 
find  my  attention  challenged  by  the 
fatt  that  so  great  a  number  wear 
aprons.  And  they  proudly  display 
them  in  intrigueing  variety  not  as 
accessories  to  their  costumes  but  as 
part  of  them — even  with  “Sunday- 
go-to-meeting”  clothes! 

Doll  collecting  teaches  much  of 
and  permanently  records  the  rapidly 
passing  folk  costumes  of  the  woild. 
In  particular,  the  apron  is  an  item 
of  great  traditional  significance  and 
beauty.  It  speaks  to  us  of  the  dignity 
of  woman’s  daily  tasks,  and  its 
painstaking  adornment  expresses  a 
wise  contentment.  In  a  practical 
sense  studying  a  good  doll  collection 
will  help  you  prepare  for  that 
annual  apron  table  at  the  Fair! 

Because  in  the  past  sectional 
barriers  have  been  many  and  strong 
we  find  variations  in  authentic 
national  costumes.  So,  if  I  say  that 
the  Norwegian  women  wear  grass 
green  aprons  with  a  geometrical  de¬ 
sign  applied  or  woven  in  with  red 
near  the  hem  that  does  not  mean 
that  no  other  style  is  found. 

Austrian  aprons,  seldom  plain, 
showed  rows  of  handmade  lace  and 
insertion.  They  were  perkily  tied  at 
the  center  front  of  the  waistband 
with  black  bows  whose  ends  reach 
nearly  to  the  hem.  Our  German 
Kathie’s  is  so  tied,  too,  but  all-white, 
tucked  aprons  are  more  typically 
German  than  her  colored  one.  Slovak 
women  made  aprons  of  the  brighest 
obtainable  cottons  and  liked  to  tie 
them  with  wide  silk  ribbons  of 
flowered  pattern.  Danish  women 
work  in  stout  woolen  materials,  gray 
or  brown  with  crosswise  stripes  of 
red  or  blue  woven  in.  Finnish  aprons 
are  similar  but  the  stripes  usually 
are  vertical.  Both  nationalities  don 
white  with  their  festive  attire.  Some 
of  you  who  weave  should  copy  the 
woven  designs  of  either  of  these 
countries.  I  am  sure  that  your  local 
librarian  can  help  you  find  some — 
if  you  don’t  know  of  a  nearby  doll 
collection  to  visit! 

One  finds  Dutch  aprons  always 
ample-sized,  and  famous  for  delight¬ 
ful  choice  of  fabric  and  color  com¬ 
binations,  made  in  two  sections — the 
upper  and  narrower  light  in  shade 
and  frequently  flowered  or  check¬ 
ered.  Often  black  and  unique  in 
having  an  attached,  snug,  sleeveless 
waist  —  buttoned  closely  down  the 
back  —  is  the  little  French  girl’s 
apron.  Italian  ladies,  too,  choose 
black  (often  silk),  and  band  it  with 
lavender  at  the  hem  where  wide 
black  fringe  appears. 

Our  Polish  doll  is  dressed  most 
festively  so  wears  a  lace  net  apron 
with  many  red,  yellow,  and  blue 
narrow  ribbon  stripes;  but  a  sturdier 
material  is  used  for  everyday.  Laven¬ 
der  ruffles  edge  a  Roumanian  apron 
made  with  the  gayest  flowered  print. 
A  real  Spanish  apron  is  black  with 
a  narrow  colored  top  section,  and  the 
beloved  black  Spanish  lace  trims  it 
generously.  I  have  never  seen  the 
true  Portuguese  apron  which  has  be¬ 
neath  It  a  stiff  foundation  to  puff  it 
enormously  just  below  the  waist¬ 
band. 

In  spite  cf  political  and  economic 
ills  of  most  of  these  nations,  in  the 
past  these  useful  articles  have  ex¬ 
quisitely  expressed  a  wealth  of  artis¬ 
tic  taste  and  joy  in  work  itself! 

Our  own  New  England  grandma 
doll  is  dear  to  us  for  what  her  prim 
apron  signifies  —  dainty  neatness, 
thrift  and  respect  for  work’s  dignity. 

HELEN  R.  MANN. 


The  RURAL  NEW-YORKER 


Window  Magic 


There  are  so  many  things  about  a  home 

Tugging  the  heartstrings  from  across  the  land  — 
An  open  doorway,  or  brown  garden  loam 

Pregnant  with  promise  for  the  gardener’s  hand. 

A  rare  old  portrait  hanging  on  the  wall, 

A  ruffled  curtain  blowing  in  the  breeze, 

A  comfortable  armchair  in  the  hall, 

Familiar  glimpse  of  plumelike  willow  .trees. 

But  nothing  can  so  surely  ease  the  mind. 

And  steadily  the  fainting  heart  sustain, 

As  that  fond,  intimate  message,  true  and  kind. — 

A  lighted  window  smiling  through  the  ram. 

Kalfus  Kurtz 

Courtesy  This  Week  Magazine 


March  8,  1941 

Home  Grown  Vegetables 

An  extra  row  or  two  of  vegetables 
to  hoe  this  year  will  be  a  good  in¬ 
vestment  for  any  farm  home.  It  will 
mean  an  added  supply  of  good  food 
right  at  its  source  and  some  extra 
cans  on  the  shelf  for  the  family  next 
Winter,  or  perhaps  to  share  with  an¬ 
other  family  not  so  fortunate.  This 
extra  row  will  be  for  your  own 
family’s  defense  as  well  as  another 
link  in  national  defense. 


Have  any  of  our  readers  tried  rais¬ 
ing  indoor  plants  by  the  soilless  cul¬ 
ture  method?  And  what  luck  did  you 
have?  Ours  here  in  the  office  haven’t 
worked  out  well. 


Are  You  Really  Your  Own  Boss? 


Remember  that  we  have  two  in¬ 
teresting  and  helpful  booklets  on 
gardening  which  will  make  good 
Spring  reading  and  are  yours  for 
ten  cents  each.  One  is  “How  to 
Make  Rock  Gardens  and  Lily  Pools,” 
and  the  other  “How  to  Plant  and 
Care  for  Your  Garden.”  c.  b.  w. 


The  office  girl  thinks  that  is  what 
all  housewives  are.  But,  be  honest 
now — are  you?  Do  you  ride  your 
business  with  whip  and  spur?  Oi 
is  the  whip  and  spur  used  on  you, 
the  housewife,  instead?  In  other 
words,  does  night  find  you,  not  only 
“plumb  tuckered  cut,”  but  dis¬ 
couraged  with  your  lack  of  accom¬ 
plishment  and  baffled? 

’  An  old  saw  says  something  about 
driving  our  work,  not  letting  it  drive 
us.  That  means  system.  So  we  take 
hold  of  system  and  begin.  We  get 
a  schedule  out  of  a  book  or  make 
one  ourselves.  Perhaps  someone 
thinks  that  is  funny.  Well,  the  rest 
of  the  world,  trains,  factories,  radio 
stations,  schools,  all  other  activity 
lives  by  the  clock,  so  why  not  the 
housewife?  If  she  does  not,  then 
surely  she  must  work  from  sun  to 
sun  as  women  used  to  do  who  nowa¬ 
days  prefer  to  have  time  for  other 
things.  We  can  laugh  a  little  our¬ 
selves  on  the  side  because  the 
loudest  scoffers  at  system  are  the 
ones  who  have  the  most  of  it  them¬ 
selves,  the  ones  to  whom  it  is  such 
an  inborn  quality  that  they  are  not 
conscious  of  it — fortunate  few — who 
are  never  tempted  by  dawdling, 
procrastinating  methods  and  conse¬ 
quently  never  need  a  plan  right 
down  in  black  and  white  to  jack 
them  up! 

Suppose  the  schedule  does  not 
work,  reducing  the  routine  to  a 
grind  rather  than  freeing  one  from 
it?  Then  the  place  for  that  particu¬ 
lar  schedule  is  in  the  wastebasket. 
The  fault  is  not  in  planning  but  in 
knowing  how.  The  usual  mistake  is 
to  begin  with  a  daily  detailed  plan 
and  that  puts  the  cart  before  the 
horse.  Instead,  consider  the  year’s 
work  as  a  whole  and  divide  it  into 
daily,  weekly,  monthly  duties. 

That  is  the  work  considered  as  a 
whole.  Of  course  everyone’s  plan 
must  be  different.  Climate,  conveni¬ 
ences,  hours  of  rising  and  retiring, 
govern. 

From  this  bird’s  eye  view,  I  evolve 
these  working  plans  for  every  day 
in  the  week  and  sometimes  tasks 
overlap  into  the  next  section  and 
something  needs  to  be  curtailed.  With 
planning  for  a  more  frequent  accom¬ 
plishment  of  certain  tasks  than  is 
necessary,  it  does  not  matter  so  much 
if  this  has  to  be  done  occasionally. 
I  try  to  give  myself  a  wide  margin 
of  time  to  allow  for  interruptions, 


plan  simple  meals  and  try  to  see  that 
the  children  do  their  chores  and  help 
with  a  certain  amount  of  other  work. 

Long  tiresome  jobs,  like  cleaning 
the  attic,  I  apportion  to  about  15 
minutes  a  day,  finding  this  more 
encouraging  than  putting  it  off  for 
a  convenient  time  or  letting  the 
regular  work  pile  up.  Planning  meals 
ahead  and  the  daily  special  work  is 
a  great  help.  Of  course  the  best 
system  in  the  world  will  not  com¬ 
pletely  cover  everything,  illness,  lack 
of  conveniences  and  necessities.  I 
use  mine  as  a  guide,  interchangeable, 
elastic.  If  it  is  a  help  to  me  with 
the  various  money  earning  enter¬ 
prises  I  carry  on  and  the  business 
correspondence  it  all  entails,  to  say 
nothing  of  the  vast  amount  of  sewing 
materials,  clerical  files  and  goodness 
knows  what  all,  that  crowd  and 
litter  and  hinder — if  it  is  a  help  to 
me,  then  it  will  certainly  help  any 
housewife.  Marjorie  Flint 

Vermont 


Garden  Notes 

An  indoor  hotbed  can  be  very 
easily  made  in  the  attic,  especially 
if  it  has  a  dormer  window  on  the 
south  with  a  brick  flue  nearby.  Early 
plants  that  require  careful  watching 
may  be  planted  here  and  transplanted 
into  the  garden  when  they  sprout 
an  inch  or  two.  There  is  no  danger 
of  their  being  frost  victims  on  a 
cold  Spring  night.  Lay  some  boards 
over  the  ceiling  rafters  around  the 
flue  and  build  two  or  three  boxes 
there.  Tarred  building  paper  laid  on 
top  of  the  boards  will  eliminate 
moisture  reaching  the  ceiling  plaster 
underneath.  Partially  fill  the  boxes 
with  wet  earth  and  plant  close  rows 
of  plants. 

Shade  new  plants  with  berry  boxes 
for  the  first  week  or  so.  The  boxes 
admit  plenty  of  air  and  sun  so  that 
there  is  no  danger  of  their  smother¬ 
ing.  MRS.  e.  c. 

Nebraska 


Such  a  collection  of  dolls  has  real  historic  value. 


A  few  packets  of  seed  may  be  the 
means  of  many  nice  house  plants  at 
very  little  expense  and  a  great  deal 
of  enjoyment  may  be  had  in  growing 
them. 

Coleus,  Geranium  and  Flowering 
Maple  are  old  favorites  which  can 
be  depended  upon.  The  seed  ger¬ 
minates  quickly  and  the  little  plants 
soon  come  up  and  grow  into  thrifty 
specimens  for  the  border  or  window 
box  from  early  Spring  sowing.  I 
have  planted  them  outside  when  the 
soil  was  warm  and  mellow  and  had 
many  nice  plants  for  Fall  potting. 

Coleus  gives  a  wide  variety  of  rich 
colors,  embossed  foliage  with  lanceo- 
lated  leaves,  and  the  color  range  of 
Geraniums  may  be  from  pure  white 
to  orange-scarlet.  Flowering  Maple 
blossoms  freely  Summer  and  Winter 
and  the  dainty  bell  flowers  of  crepe- 
like  texture  may  be  red,  orange,  rose 
or  white.  The  plants  reach  a  height 
of  over  three  feet  when  set  in  the 
border  and  their  bending  branches 
of  continuous  bloom  give  the  im¬ 
pression  of  small  shrubs.  I  take 
slips  of  them  for  Fall  potting  and 
the  little  “trees”  are  transplanted  to 
containers  and  placed  in  semi-light 
in  the  cellar,  where  they  are  watered 
occasionally  and  await  the  arrival  of 
Spring  again.  A.  V.  I. 

Pennsylvania 


Photo— P.  B.  Oakley,  Geneva,  N.  Y. 

Miss  Elsie  Benson,  National  Cham¬ 
pion  cherry  pie  baker. 

Planning  a  St.  Patrick’s 
Party? 

St.  Patricks’  Salad. — Stuff  canned 
green  peppers  with  a  mixture  of 
cottage  cheese,  cream  and  minced 
onion.  Chill  in  refrigerator;  slice, 
then  place  on  crisp  lettuce,  arrang¬ 
ing  the  green  pepper  rings  to  resem¬ 
ble  a  shamrock. 

Shamrock  Cookies.  —  One  cup 
shortening  (butter  is  ideal  for  these), 
3/4  cup  sugar,  1  egg,  2y2  cups  sifted 
flour,  Vs  teaspoon  salt,  Vz  teaspoon 
baking  powder  and  1  teaspoon 
almond  extract. 

Cream  shortening,  add  sugar  grad¬ 
ually  and  beat  until  light  and  fluffy. 
Add  unbeaten  egg;  mix  well.  Sift 
flour;  measure  and  resift  with  salt 
and  baking  powder.  Stir  into  first 
mixture;  add  flavoring;  mix  thor¬ 
oughly.  Chill  dough.  Force  through 
a  cooky  press  in  shamrock  shapes. 
Sprinkle  lightly  with  green  sugar. 
Bake  in  a  moderate  oven,  375  de¬ 
grees  Fahrenheit,  about  10  minutes. 
These  cookies  should  not  brown — just 
a  delicate  yellow  color. 

Emerald  Sherbet.  —  One  and  one- 
half  teaspoons  unflavored  gelatin, 
iy2  cups  milk,  Vs  cup  sugar,  1  tea¬ 
spoon  grated  lemon  rind,  Vz  cup 
thin  cream,  4  tablespoons  lemon 
juice,  Vz  cup  crushed  lemon  drops 
and  a  few  drops  of  green  liquid 
vegetable  coloring. 

Sprinkle  gelatin  over  V\  cup  of  the 
milk.  Heat  remaining  milk.  Add 
sugar  and  stir  until  dissolved.  Add 
lemon  rind.  Add  softened  gelatin 
and  stir  until  gelatin  is  dissolved. 
Cool.  Strain  through  a  sieve;  add 
cream.  Freeze.  When  partially  frozen 
add  lemon  juice,  crushed  lemon 
drops  and  enough  green  liquid  vege¬ 
table  coloring  to  make  a  delicate  at¬ 
tractive  green.  Finish  freezing.  If 
made  in  tray  of  automatic  refrigera¬ 
tor,  freeze  quickly  with  control  set 
at  coldest  point.  When  mixture  is 
mushy,  remove  to  chilled  bowl  and 
beat  with  a  rotary  beater.  Add  lemon 
juice,  crushed  lemon  drops  and  green 
coloring;  mix  well.  Then  return  to 
freezing  unit  and  continue  freezing. 
Stir  with  a  fork  every  15  minutes. 
When  mixture  is  frozen  turn  con¬ 
trol  back  to  slightly  higher  point 
than  usually  maintained  and  let  ripen 
several  hours.  z.  n. 


W*  RURAL  NEW-YORKER 


181 


Playing  Fair  With  Your 
Physician 

Not  long  ago  Paul  de  Kruif’s  book 
“Health  is  Wealth”  was  published. 
In  his  unique  and  sensational  way 
he  attempts  to  arouse  public  interest 
in  increased  facilities  for  the  preser¬ 
vation  of  health.  He  discusses  the 
Wagner  health  bill;  the  American 
Medical  Association;  the  efforts  made 
by  some  colleagues  and  himself  to 
reach  the  White  House  with  carefully 
compiled  suggestions  which  he  and 
they  felt  would  solve  the  problem 
of  medical  care  for  all. 

Mr.  de  Kruif  feels,  and  justly  so, 
that  since  it  is  admittedly  and 
provenly  possible  greatly  to  reduce 
death  and  illness,  funds  should  be 
expended  toward  this  end.  Where 
would  the  needed  monies  come  from? 
Would  additional  taxes  be  needed? 
Yes,  of  course,  but  since  human  life 
and  health  and  happiness  have  their 
values  in  dollars  and  cents;  since  it 
really  would  cost  less,  as  he  points 
out,  to  keep  people  well  than  to  care 
for  them  when  ill  and  bury  them, 
the  plans  which  he  would  like  to 
see  become  effective  would  actually 
save  thousands  of  dollars  every  year 
if  they  were  properly  carried  out. 

His  ideas  and  ideals  are  stimulat¬ 
ing,  but  in  the  meantime  country 
doctors  still  struggle  single  handed 
and  against  great  odds.  A  young  man 
who  has  invested  from  seven  to  ten 
years  of  his  life  in  an  earnest,  self- 
sacrificing,  tireless  endeavor  to  pre¬ 
pare  himself  to  serve  humanity, 
moves  into  a  strange  community  with 
fear  and  trembling.  Will  the  local 
people  accept  him?  Will  they  think 
him  too  young?  Will  they  like  his 
wife?  His  ways?  The  result  of  his 
efforts?  Will  he  make  enough  money 
to  meet  unavoidable  expenses?  Will 
his  patients  pay  promptly? 

It  takes  courage  for  a  doctor  to 
start  out  on  his  own.  Particularly  is 
bravery  required  if  he  decides  to 
leave  the  city  or  large  town  and  try 
to  launch  a  practice  in  the  country. 
It  may  be  years,  he  fully  realizes, 
before  he  can  “make  both  ends 
meet.”  No  longer  will  he  have  for 
his  free  use  the  laboratories,  instru¬ 
ments  and  facilities  furnished  by  the 
hospital  when  he  took  his  internship. 
No  longer  will  the  master  minds  of 
.  older  doctors  who  have  had  experi¬ 
ence  be  near  him  for  council  and 
guidance.  He  must  battle  against 
many  different  odds;  he  must  learn 
to  adjust  his  thoughts  and  actions; 
he  must  become  used  to  accepting 
farm  house  kitchen  tables  for  emer¬ 
gency  operations,  and  must  do  all 
his  own  preparation. 

Such  a  typical  physician  and 
surgeon  is  described  in  a  book  called 
“Doc’s  Wife”  written  by  Faye 
Cashatt  Lewis,  M.  D.,  a  woman 
doctor  who  married  one  of  her  medi¬ 
cal  classmates.  The  story  she  tells 
is  a  true  one — her  own  experience 
in  a  rural  community  where  all  the 
neighbors  kept  in  touch  with  con¬ 
versations  carried  on  with  the  doctor 
over  the  “party  lines.”  Doc’s  wife 
tells  of  embarrassing  moments  when, 
with  guests  for  supper,  very  personal 
advice  was  given  by  the  doctor  over 
the  telephone  in  the  dining  room. 

This  book  should  really  be  re¬ 
quired  reading  for  everyone  who  lives 
in  the  country,  for  from  it  one  can 
learn  a  great  deal.  Why  it  is  always 
essential  that  you  give  your  name 
when  you  telephone  and  the  doctor 
is  not  in?  What  is  the  immediate 
impression  gained  when  you  refuse 
to  give  it?  That  you  probably  are 
a  “dead  beat.”  When  telephoning  to 
the  physician  say  who  you  are,  where 
you  live,  if  the  doctor  does  not  know, 
and  how  urgent  your  case  really  is. 
Remember  that,  if  you  make  it  ap¬ 
pear  that  your  troubles  need  instant 
attention  when  they  really  do  not, 
two  things  may  happen:  (1)  You 
may  deprive  some  sufferer  to  whom 
delay  may  mean  death,  and  (2)  the 
doctor  may  doubt  you  some  day 
when  time  truly  is  a  matter  of  great 
moment  to  you. 

Be  honest  always  with  your 
physician.  To  conceal  an  incident  in 
your  life  which  you  rather  not  tell 
him  about,  or  which  you  believe  to 
be  too  trivial  to  relate  may  make 
it  difficult  for  him  to  diagnose  and 
prescribe  correctly.  Have  faith  in 
your  physician.  After  all,  he  has 
spent  so  much  time,  so  much  money 
in  preparation  for  his  profession  that 
he  surely  must  now  be  a  doctor  be-‘ 
cause  his  greatest  desire  is  to  help 
human  beings. 

Beulah  France,  R.  N. 


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AT  A  PROFIT 

THE  300,000  readers  of  The  Rural  New-Yorker  will  buy  millions  of  baby  chicks  this 
season.  They  will  study  the  advertisements  in  this  paper  and  order  their  chicks  from 
these  advertisements.  Our  readers  prefer  to  buy  from  advertisers  in  The  Rural  New- 
Yorker  because  they  know  that  we  accept  advertisements  from  reliable  parties  only.  Every 
reader  is  sure  of  a  “square  deal’’  when  he  places  an  order  with  one  of  our  advertisers. 

If  you  have  a  surplus  of  baby  chicks  this  season  it  will  pay  yon  to  run  an  advertisement 
In  these  columns.  Tell  our  300,000  readers  about  your  stock,  and  you  will  find  it  easy  to 
do  business  with  them.  Write  for  rates  and  information  to  POULTRY  DEPARTMENT, 
THE  RURAL  NEW-YORKER,  333  W.  30th  St.,  New  York  City. 


By 

Samuel  Fraser 

Well-known  fruit 
grower  and  nur¬ 
seryman.  This  no¬ 
table  book  of  near¬ 
ly  900  pages,  173 
illustrations,  cov¬ 
ers  all  phases  of 
fruit  culture  in  a 
plain  and  practical 
manner. 

Price  postpaid 
$4.75 

For  sale  by 


Roral  New-Yorker,  333 W.  30th  St.,N.Y. 


AWA\,:S%WA%,LV.V.W.WAW.W.V.V.VAW.WAWVA1 


UlllllllllllllllllllllllllllllllllIJilllllllliiiiii 


182 


The  RURAL  NEW-YORKER 


March  8,  1941 


CHANGES  WASH  DAY  INTO  WASH  HOUR 

Two  tubs  —  two  suds,  4)0 th  wash¬ 
ing"  at  the  same  time.  No  soaking! 
No  hand  rubbing!  “Cuts  Washing 
Time  in  Two”.  Electric  or  gasmotor 
models.  Also  Efficient  Single  Tub 
Washers. 

WRITE  TODAY 

for  TREE  booklet  on 
how  to  “Cut  Your 
Washing  Time  in  Two!” 

THE  DEXTER  CO. 

131  N.  9th  St. 

PAXRTXEED,  IOWA 


A  NEW  PATTERNS  i 
4  NEW  COLORS  * 


Bringr  Spring  right  into  the  house. 
Help  your  home  to  be  a  nicer  place 
to  live.  Select  new  wallpaper  from 
the  wide  variety  of  modern  patterns, 
many  exclusive  colors  in  our  new 
free  catalog,  large  samples,  unusual 
borders,  duality  papers;  low  whole¬ 
sale  prices. 

PENN  WALL  PAPER  MILLS 
Dept.  98,  Philadelohia,  Pa. 


~ ~  £ 


FALSE  TEETH 

KLUTCH  holds  them  tighter 

KLTITCH  forms  a  comfort  cushion;  holds  dental 
plates  so  much  firmer  and  snugger  that  one  can 
eat  and  talk  with  greater  comfort  and  security; 
in  many  cases  almost  as  well  as  with  natural 
teeth.  Klutch  lessens  the  constant  fear  of  a  drop¬ 
ping,  rocking,  chafing  plate.  25c  and  50c  at  drug¬ 
gists...  If  your  druggist  hasn't  it,  don’t  waste 
money  on  substitutes,  but  send  us  10c  and  we 
will  mail  you  a  generous  trial  box.  ©  I.P.  INC. 
KLUTCH  CO.,  Box  2803-C,  ELMIRA,  N.  Y. 


Amazing  Introductory  Offer 

Four  Pounds  Pure  Castile  Soap 
$1.25  Postpaid 

Either  Green  (French)  or  White  (Spanish)  Castile, 
direct  from  manufacturer,  cut  in  handy  cakes,  packed 
in  wooden  box.  Send  your  $1.25  to— 

THE  THEOBALD  INDUSTRIES.  630  Fifth  Ave.,  N.  Y. 


OLOR  YOUR  OLD  RAGS 


With  New  “PERFECTION'1  DYES  and  make  Beautiful  Rugs. 
Send  this  ad  with  ten  cents  for  a  package  Peacock,  Straw¬ 
berry,  Reseda  Green,  Mahogany  or  Cherry  (your  choice)  and 
i  we  will  send  a  package  any  other  color  dye  desired  FREE. 

W.  CUSHING  &  CO.  DOVER-FOXCROFT,  MAINE 


Rurpee's  Snapdraqons 

A^Ru»4-Re»i.t«nt.  Giant  spikes  2  to  3  ft.  jFATt 
tall.  Crimson,  Yellow,  Rose,  a  l5c-Pkt.  of 
each,  all  3  postpaid  for  10c— send  today!  ■■■ 
Burpee’s  Seed  Catalog  Free.  Low  prices._*^W 
W.  Atlee  Burpee  Co.,  538  Burpee  Bldg.,PhiladelpbU 


XT  »  ¥>»TrtRug  &  Knitting.  Free  Samples;  directions 
I  LX  Is  |V\Burlap  patterns  with  Rug  Yarns.  Lowest 
X  I VI 1 U  prices.  Bartlett  Yarn  Mills.  Box  7,  Harmony, ME. 


n.iilt  Dolnhoc  Wash  fast.  Assorted  Pat- 
V£Ul*x  rdlUlCS  terns.  Now,  Bright. 
Large  Pieces,  two  pound  box  49c.  six  pound  bundle 
$1.00  plus  postage.  Designs  included.  Department  B. 

Certfied  Home  Products  Co.,  White  Plains,  New  York 


WWYVYWWYYYYVWWVYV^/ 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page ■  :  :  ; 


Handicrafters  -  Gardeners 


“I  am  interested  in  collecting  in¬ 
expensive  handicraft  ideas.” 

New  Hampshire  mrs.  g.  a.  b. 


“I  have  recently  started  a  collec¬ 
tion  of  small  old  glass  salt  cellars 
or  dishes  and  salt  spoons,  and  I 
should  be  pleased  to  correspond  with 
anyone  interested  in  the  same  hobby, 
or  with  anyone  who  would  like  to 
exchange  these  for  something  for 
their  hobby.”  mrs.  r.  g.  e. 

New  York 


“I  have  lots  of  shrubs,  perennials 
and  house  plants  which  I  would  like 
to  exchange  for  roses,  ramblers  or 
bush,  also  perennials  which  I  do  not 
have.  I  also  raise  canaries. 

Maine  mrs.  a.  w.  c. 


“Several  of  our  300  pupils,  some 
of  them  crippled,  have  formed  a 
garden  club  and  we  need  suggestions 
and  lists  of  plants  and  seeds  for  ex¬ 
change.”  MR.  r.  c.  R. 

Pennsylvania. 


Your  family  will  like 

Orange  Bread 

Two  tablespoons  shortening,  four 
tablespoons  sugar,  one  egg,  two 
cups  cake  flour,  three  teaspoons  bak¬ 
ing  powder,  one  teaspoon  salt,  one 
Cup  orange  juice,  one  teaspoon  grated 
orange  rind,  one  cup  chopped  nut- 
meats. 

Put  the  shortening,  sugar  and  egg 
in  a  bowl  and  beat  until  blended. 
Add  the  flour  sifted  with  the  baking 
powder  and  salt.  Add  the  orange 
juice  and  grated  rind.  Beat  until 
smooth  and  add  nutmeats.  Turn  into 
a  greased  bread  pan  and  bake  in 
a  slow  oven  (325  degrees  Fahren¬ 
heit)  one  hour. 


For  Variety  in  Lent 

Tomato  Succotash.  —  Two  cups 
cooked,  dried  lima  beans,  2  cups 
canned  whole-kernel  corn,  1  table¬ 
spoon  chopped  onion,  2  tablespoons 
butter,  1  teaspoon  salt,  pepper  to 
taste,  V2  teaspoon  sugar,  2  cups 
tomatoes  and  chopped  parsley. 

Combine  beans  and  corn  and  cook 
30  minutes.  Brown  onion  lightly  in 
butter;  add  seasonings  and  tomatoes. 
Add  to  first  mixture.  Cook  15  minutes 
Pour  into  hot  serving  dish  and 
sprinkle  with  parsley.  _  ~ 

Macaroni  Loaf.  —  One  cup  maca¬ 
roni,  1  cup  soft  bread  crumbs,  44 
cup  butter,  1  cup  diced  cheese,  2 
chopped  pimientos,  1  tablespoon 
chopped  parsley,  1  tablespoon  minced 
onion,  1  teaspoon  salt,  1  cup  milk 
and  2  eggs. 

Cook  macaroni  until  tender  in 
salted,  boiling  water.  Drain  and 
rinse.  Drain  well.  Combine  ingredi¬ 
ents  in  buttered  baking  dish.  Com¬ 
bine  milk  and  slightly  beaten  egg 
and  pour  over  ingredients  in  dish. 
Bake  in  moderate  oven  until  set, 
about  30  minutes.  Serve  with  mush¬ 
room  sauce  made  by  adding  2-ounce 
can  of  mushrooms  to  1  cup  of  rich 
white  sauce. 

Cheese-Noodle  Ring.  —  Two  cups 
noodles,  4  eggs,  1  teaspoon  salt,  1 
teaspoon  Worcestershire  sauce,  244 
cups  milk,  44  cup  dry  bread  crumbs 
and  1  cup  grated  cheese. 

Cook  noodles  in  boiling  salted 
water  until  tender;  rinse  and  drain. 
Combine  slightly  beaten  eggs,  salt, 
Worcestershire  sauce  and  milk.  Pour 
over  noodles.  Alternate  layers  of 
noodles,  crumbs  and  cheese  in  a 
greased  ring  mold.  Place  in  pan  of 
hot  water  and  bake  in  moderate  oven, 
350  degrees  for  45  minutes.  Unmold 
on  hot  platter  and  fill  center  with 
creamed  vegetables.  mrs.  b.  n. 


Lemon  Sponge  Cake 

One  cup  sugar,  one  tablespoon 
butter,  one  tablespoon  flour,  two 
egg  yolks,  beaten.  44  teaspoon  salt, 
one  cup  milk,  two  egg  whites,  beaten 
stiff,  and  juice  of  one  lemon. 

Cream  butter  and  sugar,  add 
flour,  salt  and  lemon  juice,  then  egg 
yolks.  Add  milk,  then  fold  in  egg 
whites.  Put  in  unbaked  pie  crust  and 
bake  about  45  minutes  in  moderate 
heat.  Use  nine  inch  pie  plate. 

MRS.  f.  s.  K. 


this  Orange  Bread 

Apples  for  Health 

There  are  so  many  ways  of  using 
apples,  and  I  have  tried  a  lot  of 
them.  Here  are  -  some  of  the  ways 
we  like  best. 

Stuffed  Pork  Chops  with  Apples. — 
Three  tart  red  apples,  6  rib  pork 
chops,  1  cup  fine  bread  crumbs,  44 
cup  chopped  celery,  1  tablespoon  fat, 
1  tablespoon  minced  onion,  few  sprigs 
of  chopped  parsley,  44  teaspoon 
savory  seasoning,  and  salt  and  pep¬ 
per  to  taste. 

For  the  stuffing  cook  the  celery, 
onion,  and  parsley  in  the  fat  for  a 
few  minutes,  add  the  bread  crumbs 
and  seasonings,  and  stir  until  well 
mixed.  Cut  pocket  in  each  chop  by 
slicing  from  the  outer  edge  toward 
the  bone.  Sprinkle  the  chops  with 
salt  and  pepper  and  rub  lightly  with 
flour.  Sear  the  chops  in  a  hot  skillet. 
Then  fill  each  chop  with  stuffing  and 
skewer  the  edges  together  with  tooth¬ 
picks.  Lay  the  stuffed  chops  on  a 
rack  in  a  baking  dish  or  pan  with 
cover.  On  the  top  of  each  chop,  place 
cut  side  down,  one-half  of  an  apple 
which  has  been  cored  but  not  pared. 
Cover,  and  bake  in  a  moderate  oven 
of  350  to  375  degrees  Fahrenheit  for 
about  45  minutes,  or  until  the  meat 
is  tender.  Lift  the  chops  and  apples 
together  from  the  baking  dish  onto 
a  hot  platter,  remove  the  toothpick 
skewers  and  serve  at  once. 

Frozen  Apple  Sauce  Cream. — Sea¬ 
son  1  cup  strained  applesauce,  well 
sweetened,  with  dash  each  of  cinna¬ 
mon  and  nutmeg,  add  1  teaspoon 
butter,  melted,  2  teaspoons  of  lemon 
juice,  and  2  tablespoons  syrup  from 
preserved  ginger,  and  chill  thorough¬ 
ly.  Fold  in  1  cup  heavy  cream, 
whipped.  Turn  into  freezing  tray  of 
automatic  freezer  and  freeze  2  to  4 
hours  or  until  firm. 

French  Apple  Pie.  —  This  uses  a 
graham  cracker  pie  crust:  18  gra¬ 
ham  crackers,  44  cup  sugar,  44  cup 
soft  butter,  not  melted. 

Roll  crackers  fine.  Mix  to  a  moist 
paste  with  sugar  and  butter.  Add 
no  liquid.  Pat  mixture  in  a  pie  tin, 
pressing  down  firmly  in  bottom  and 
on  sides. 

Fill  with  strained  and  sweetened 
apple  sauce,  seasoned  with  cinnamon, 
and  bake  20  minutes.  Spread  with 
whipped  cream  on  top  before  serv¬ 
ing.  This  is  very  delicious. 

North  Carolina  mrs.  l.  s. 


Five-Minute  Pies 

A  pie  crust  for  an  open  pie  is 
something  that  will  stay  fresh  for 
quite  a  while,  so  I  make  a  practise 
of  always  baking  two  or  three  extrq 
crusts  when  I  bake  pies.  This  is 
handy,  not  only  for  unexpected 
company,  but  for  times  when  I  am 
in  a  hurry  and  want  to  prepare  a 
dessert  in  a  few  minutes.  With  the 
crust  made,  several  different  types 
of  pie  may  be  made  in  five  minutes. 

I  usually  use  stiffly  beaten  cream, 
sweetened  and  flavored,  instead  of 
meringue,  when  making  five-minute 
pies.  Drain  the  juice  from  a  can  of 
any  chosen  fruit;  peaches  or  apricots 
are  particularly  fine  and  sweeten 
heavily.  Fill  the  crust  with  the  fruit, 
and  just  before  serving,  spread  with 
the  whipped  cream.  n.  p.  d. 


“My  hobby  is  collecting  beads  old 
or  new,  either  singly  or  in  strands, 
would  very  much  like  to  have  some 
from  each  State  in  the  Union.  Will 
exchange  for  other  things.” 

MRS.  F.  A.  G. 

New  York 


For  a  March  Birthday 

One  green-edged  tray-cover  and 
two  breakfast  napkins  can  be  your 
March  birthday  gift  to  that  city 
friend.  Hem  these  from  a  muslin 
grain  bag,  carefully  bleached, 
feather-stitching  the  narrow  hems  in 
green  with  embroidery  cotton. 

Roll  the  tray-cover  and  napkins 
on  a  12-inch  cardboard  cylinder  such 
as  waxed  sandwich  paper  comes  in; 
tuck  in  a  sprig  of  hemlock,  wrap 
carefully  and  address  accurately. 
You  can  be  proud  of  your  gift.  l.  g. 


Flower  Motifs 


6905  —  Dainty  roses  bloom  in  cross  stitch; 
ideal  for  sheets  and  pillow  cases.  Pattern 
6905  contains  a  transfer  pattern  of  a  motif 
6!4x21!4  inches  and  2  motifs  6!4x13J4  inches; 
materials  needed;  instructions  for  edging; 
illustrations  of  stitches. 

2774  —  “Pride  of  the  Garden”  quilt  boasts 
lovely  tulips  made  from  gay  scraps.  Pattern 
2774  contains  accurate  pattern  pieces;  dia¬ 
gram  of  block;  sewing  instructions;  yard¬ 
ages;  diagram  of  quilt. 

Price  of  patterns  10  cents  (in  coins)  each. 
Send  alt  orders  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 


The  RURAL  NEW-YORKER 


183 


JOIN  THE 
BIG  MONEY- 
MAKING  CLASS 


PROFITABLE  LAYERS  IN  5  MONTHS 
America’s  Great 
Money-Making  Strain 

"KERLIN-QUALITY" 

S.  C.  Wh.  Leghorns 

41st  Anniversary  Sale 

_____  Biggest  Discount  in  41  Years.  Be  sure 
Owner!* Manager  to  write  for  details  af  Once. 

R.O.P.  Pedigreed  Trapnested  Breeders 

BRED  for  large  size,  big  white  eggs,  long  life.  All 
breeders  state  bloodtested.  41  years’  intensive  breed; 
ing  improvement  of  only  one  breed:  “Kerlin-Quality 
S.  C.  W.  Leghorns. 

HIGH  PRODUCING  MALES  AND  FEMALES 
250  TO  352  EGG  ANCESTRY 

This  year  all  my  breeders  will  be  mated  to  R.O.P. 
Sires.  Truly  the  tops  in  high  egg  record  pedigree 
breeding.  MORE  THAN  250  CASH,  GOLD,  SIL¬ 
VER  BRONZE  AWARDS  credited  to  ''Kerlin-Quality” 
for  outstanding  merit  and  high  egg  production.  Over 
100  Egg  Contest  Winners. 

niiv  m  n  Pill  I  FT?  95”«  SEX  guaranteed, 

UAT-vLU  rULLCIw  Day-old  Chicks  (not-sexed). 
day-old  cockerels,  strong  10-point  30-day  guarantee. 
C.Aa  I  Beautiful  new  1941  catalog.  Describes  all  in 
r Icc.  detail.  Quotes  low  1941  prices.  Write  today. 

RERUN’S  GRAND  VIEW  POULTRY  FARM 
250C  Walnut  Road,  Centre  Hall,  Penna. 


BABCOCKS 


HEALTHY 

CHICKS 

W.  Leghorns,  R.  I.  Reds, 

N.  Hampshires,  Barred 
Rocks,  White  Rocks,  Red-Rock  Cross 

100%  Pullorum  Clean 

MAKE  GREAT  LAYERS 

REPRODUCERS  of  America’s  finest  strains — 
Kimber  and  Dryden  Legkoms;  Parmenter  R.  I. 
Reds;  Lake  Winthrop  and  Dryden  Barred  Rocks. 
We  have  invested  $10,000  in  this  stock  but  sell  you 
the  chicks  at  reasonable  fanner  prices  you  can 
afford  to  pay.  We  guarantee  satisfaction  to  30  days 
or  your  money  back.  We  guarantee  95%  sexing  ac¬ 
curacy  on  Leghorn  chicks  and  98%  on  Bed-Rock 
Cross  chicks.  Our  free  catalog  is  one  of  the  finest 
ever  printed.  Send  for  it  today. 

BABCOCK’S  HATCHERY 

B02  Trumansburg  Road,  -  Ithaca,  New  York 


s  BMMHUGhom 


From  Large  Size, 
he  a  v  y  production  Barron 
English  S.  C.  W.  Leghorns, 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.O.P.  Pedigreed 
Cockerels.  Extra  quality  chicks 
from  Blood- Tested  healthy 
vigorous  selected  stock.  At 
$10.00  per  100;  $47.50  per 
500;  $90.00  per  1000.  Sexed  pullets  $20.00  per 
100;  $180.00  per  1000. 

WRITE  FOR  CATALOG 


ROBERT  L.  CLAUSER 


Box  R,  Klelnfeltersville,  Penna. 


CLeCTRICALi^tATCHeo 


QUALITY 
CH ICKS 


Hatches  Monday  &  Thursdays.  Str.  Pits.  Ckls. 

Catalog  Free.  Cash  or  C.  O.  D.  100  100  100 

Large  Hanson  Str.  W.  Leghorns.  .$6.00  $12.00  $2.00 

Bar.  &  W.  Rox,  R.  I.  REDS _  7.00  10.00  6.50 

N.  H.  Reds .  8.00  10.00  6.50 

Heavy  Mixed .  6.00  7.00  5.50 

All  Breeders  Bloodtested  for  B.  W.  D.  100%  live 
delivery  guaranteed.  We  pay  all  postage.  Write  for 
Catalog  on  Special  Mating.  Pullets  guaranteed  95%. 
Smith’s  Electric  Hatchery,  Box  R,  Cocolamus,  Pa. 


GRAYBILL’S 


HI-GRADE 

CHICKS 


Electric  Hatched  from  BLOOD-TESTED  BREEDERS. 

CASH  OR  C.  O.  D.  Non-sex.  Pits.  Ckls. 

Large  Type  Eng.  or  Han-  100  100  100 

son  Str.  S.C.W.  LEGHORNS . $6.50  $13.00  $2.00 

N.  H.  REDS  (SPECIAL) .  9.00  13.00  7.00 

Barred  &  White  Rocks .  7.00  10.00  6.00 

Heavy  Mixed .  6.00  8.00  5.00 

Sexing  guar.  95%  acc.  We  pay  all  postage  &  guar. 
100%  live  del.  4  wk.  old  Leg.  Pullets  25c  ea.  Ship¬ 
ped  Exp.  Collect.  Order  direct  for  immediate  ship¬ 
ment  or  write  for  FREE  Photo  Cir.  &  Prices.  C.  S. 
Graybill  Hatchery.  Box  R,  Cocolamus  (Juniata  Co.)  Pa. 


FKBzaEiiirTa 

^  SEXED  PULLETS^bf] 

Ul  Leghorns  -  New  Hampshires 
Rocks  -  Reds  -  Crossbreds 
Hatched  from  Pullorum  Clean  Breeders 

Guarantee  Protects  You.  Early  Order  Discount. 

W rite  for  Catalog  and  Prices. 

TAYLOR'S  HATCHERY,  Box  R.  LIBERTY,  N.  Y. 


Me  Loughlin  Leghorn  Chicks  IeraSty!yProdeudctiofm 

Longevity.  Seven  time  New  York  R.O.P.  champions  in 
average  production.  U.  S.  Pullorum  Clean.  Free  circular. 

Mcl.oughlin  Leghorn  Farm  chaN y).,'”' 


LONG'S  leg  Holm  CHICKS 

Tested.  Culled.  Circular  describing  High  Grade 
Breed  mailed  Free,  Price  List  included. 

LONG’S  CHICK  FARM.  Box  R,  Millerstown,  Pa. 


N.  Y.  State  Egg  Contest 

Carried  on  at  the  State  Institute  of 
Applied  Agriculture,  Farmingdale, 
Long  Island,  N.  Y.  Report  for  week 
ending  February  17,  1941.  The  high 
pens  to  date: 

White  Leghorns  Points  Eggs 
Foreman  Poultry  Farm.  . .  .1262  1267 
Iionoria  Poultry  Farm....  1195  1244 
Foreman  Poultry  Farm.  ...  1157  1162 

Creighton  Bros . 1154  1161 

Honoria  Poultry  Farm . 1108  1120 

Creighton  Bros . 1105  1053 

Content  Farms . 1102  1076 

Harry  A.  Schnell . 1088  1063 

Harry  A.  Schnell . 1083  1102 

White  Wyandottes 

Missouri  Valley  Pity  Farm  603  666 

White  Plymouth  Rocks 

Arthur  F.  Beckman .  913  1013 

Arthur  F.  Beckman .  805  869 

Barred  Plymouth  Rocks 

R.  C.  E.  Wallace . 1127  1138 

David  T.  Cohen.. . 1111  1057 

New  Hampshires 

Joachim  Breeding  Farm...  1346  1295 
Joachim  Breeding  Farm.  .  .1196  1134 
Rhode  Island  Reds 


J.  J.  Warren . 1616  1526 

E.  B.  Parmenter . 1579  1524 

J.  J.  Warren . 1427  1412 

Moss  Farm . 1288  1202 

E.  B.  Parmenter . 1277  1236 

T.  H.  Mettler . 1091  1068 


Ford’s  Riverbank  Farm.  . .  .1083  1134 


Storrs  Egg  Contest 

Carried  on  at  the  Connecticut  Agri¬ 
cultural  College  at  Storrs,  Conn,  for 
the  week  ending  February  17,  1941. 
The  leading  pens  are: 

New  Hampshires  Points  Eggs 

James  H.  Horne . 1456  1373 

Wene  Chick  Farms . 1220  1225 

White  Rocks 

Albert  C.  Lawton . 1323  1365 

Carter-Dunham  Bd.  Htcy.1149  1113 

Barred  Rocks 

Dryden  Pity.  Bdg.  Farm..  1402  1382 

Angus  J.  Urquhart . 1315  1279 

P.  N.  Hibbard . 1309  1360 

White  Leghorns 

J.  A.  Hanson . 1715  1638 

J.  A.  Hanson . 1524  1483 

Kauder’s  Pdg.  Leghorns.  .  1405  1339 
Kauder’s  Pdg.  Leghorns.  ..  1358  *1330 
Rhode  Island  Reds 
L.  D.  Bartholomew . 1590  1504 


J.  J.  Warren . 1512  1472 

G.  B.  Treadwell . 1489  1441 

Roberts  Pity  Farm . 1451  1360 


Harco  Orch.  &  Pity. 'Farm.  1446  1382 


Various  Egg  Auctions 

West  Paterson,  N.  J. 

White  Eggs —  Prices  Feb.  21,  1941 


Jumbo  . 

.$0.30 

@  $0.26 

Large  . 

.  .29 

@ 

.22% 

Medium  . 

.  .23 

@ 

.20 

Pullet  . . 

.  .20% 

@ 

.17% 

Pewee  . 

.  .16 

@ 

.15% 

Brown  Eggs  — 

Jumbo  . 

.  .26 

@ 

.26 

Large  . 

.  .24 

@ 

.20 

Medium  . 

.  .22 

@ 

•  17% 

Pullet  . 

•  .16% 

@ 

.16 

Pewee . 

•  .15% 

@ 

.14% 

Bethlehem,  Pa. 

White  Eggs  —  Prices  Feb.  21, 
Fancy  Large . $0.26%  @  $0 


Fancy  Medium  . 
Extras  Large  .  .  . 
Extras  Medium  . 
Standard  Large 
Standard  Medium  . 
Producers’  Large  . . 
Producers’  Medium 


.23%  @ 
.27%  @ 
.21%  @ 
.22  %  @ 
.20 
.21%  @ 
.19%  @ 


@ 


Pullets . 1 . 20%  @ 

Pewee . 16  @ 

Jumbos  . 47%  @ 

Crax  . 15%  @ 

Brown  Eggs  — 

Fancy  Large . 21  @ 

Fancy  Medium . 19%  @ 

Extras  Large . 20%  @ 


Extras  Medium 


.19%  @ 


1941 
22% 
.20 
.21% 
.20% 
•20% 
•  19% 

.203/4 

.19 

•173/4 

•153/4 

.40 

.15 

.20 
.18% 
.20 
.18% 


Pullets  . 18  @  .173/4 


Vineland,  N.  J. 

White  Eggs  —  Prices  Feb.  20,  1941 


Fancy  Extra . 

$0.27 

@  $0.22% 

Fancy  Medium  . .  .  . 

.21% 

@ 

.20 

Grade  A  Extra  .  . .  . 

.24 

@ 

•21% 

Grade  A  Medium.  . 

.21  % 

@ 

•  19% 

Producers’  Extra  . . 

.20% 

@ 

•  19% 

Producers’  Medium . 

•  19% 

@ 

.18 

Pullets  . 

.19% 

@ 

.18 

Pewee . 

.15 

@ 

.15 

Ducks  . 

.37% 

@ 

.37 

Jumbos . 

.29% 

@ 

.25% 

Brown  Eggs 

Fancy  Extra . 

.22% 

@ 

.20 

Fancy  Medium  .... 

.19% 

@ 

.18 

Grade  A  Extra  .... 

.22 

@ 

.19% 

Grade  A  Medium  . . 

.19 

@ 

.17% 

Producers’  Medium . 

.18% 

@ 

•  16% 

Pullets . 

.17 

@ 

.16 

Peewee  . 

.14 

@ 

.12 

KrrTsJ*  J 

WMmtk 

V* 


EXTRA 

RESULTS 


18% 
SAVING 
IN  FEED 


LOWER 


Poultrymen  all  over  the  Northeast 
are  talking  about  the  extra  results 
Beacon’s  improved  Chick  Starter  is 
offering — at  a  new  low  feed  cost  per 
ton!  Proved  on  the  Beacon  Poultry 
Research  Farm,  this  “Starter” 
betters  the  original  formula  by  re¬ 
quiring  18%  less  feed  per  pound  of 
meat  produced — gives  you  5%  faster 
growth — plus  that  much  desired 
orange-yellow  flesh  coloring. 

Start  your  baby  chicks  on  this 
improved  Beacon  “Starter.”  It’s  a 
complete  ration  for  the  first  six 
weeks.  Needs  only  water  and  grit  as 
supplement.  Let  it  help  you  build 
rugged  birds  with  high  livability. 
Ask  your  Beacon  Dealer  for  Beacon 
Complete  Starting  Ration. 

THE  BEACON  MILLING  CO.,  Inc.,  Cayuga,  N.Y. 


This  Electric 


Brooder  for  o 


Sensational  Offer! 


Does  a  real  brooding  job,  operates  at  low  cost 
and  broods  up  to  150  Day-old  chicks.  Only 
99c  with  any  size  order  for 

“FARMERS’  FRIEND”  CHICKS 

Make  REAL  PROFITS  this  year  with  Wolf 
Chicks  ...  all  from  bloodtested,  A.  P.  A 
Registered  stock  and  bred  for  large  size,  quick 
growth,  livability  and  high  egg  production. 

11  Breeds  and  Sexed  Pullets  at  Low  Prices. 
Write  TODAY  for  Calendar-Catalog.  Get  new, 
low  prices  and  electric  brooder  offer. 

WOLF  FARMERS’  FRIEND  HATCHERY 
BOX  5,  *  GIBSONBURG,  OHIO 


lEC/lt?  VALUE 


•  FREE  CATALOG! 

Contains  prices  and  description  of  the 
complete  EDCO  line.  Get  Yours  Now! 


.  .  .  FOR  THE  BEST  RESULTS 
FROM  START  TO  FINISH! 

Make  sure  you  use  EDCO  POULTRY  EQUIP¬ 
MENT  this  year  .  .  .  take  full  advantage  of  the 
many  exclusive  EDCO  features  .  .  .  it’s  the  most 
advanced  line  in  the  field.  And  the  reasonable 
prices  are  an  extra  added  feature.  Brooders, 

Feeders,  Founts,  etc. 

See  Your  Dealer  or  Write; 

EDCO  POULTRY  EQUIPMENT  CO.,  INC. 
13  Main  Road  Vineland,  N.  J. 


LEGHORN 

HENS 


Sired  by 
275-335  Egg 
Production 


Also  oil  Heavy  Popular  Breeds  Available 

LEGHORN  COCKERELS  $2.00  per  100 

Write  for  circular.  Prices  reasonable. 


SPRUNGER  HATCHERY 

BINGHAMTON,  NEW  YORK 


PULLETS 

FOLK  WEEKS  OLD 

From  healthy,  well  *  %  L— w  poph 

paying  flocks .  cavu 

COCKERELS  —  same  ,)  .]  ,,  K 

age  and  breed .  <1  U  11 

Shipments  are  made  by  express  collect.  A  10% 
deposit  will  book  your  order.  Also  Baby  Chicks, 
Ducklings.  Turkey  Poults. 

FAIRVIEW  HATCHERY,  THERESA,  NEW  YORK 


MELROSE  POULTRY  FARM 

Rhode  Island  Red  and  Barred  Cross  Chicks. 
Vt.-U.  S.  Pullorum  Clean.  BRATTLEBORO,  Vt. 


FAIRPORT  chicks” 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 
Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

21  years  of  steady  breeding  im¬ 
provement  with  bloodlines  from 
outstanding  strains  such  as  those 
above  make  this  year’s  chicks  our 
greatest  breeding  values.  TJ.  S. 
Approved — pullorum  tested.  Every 
breeder  selected  and  banded  by 
N.  Y.  State  Dep't.  of  Agriculture 
official.  Largest  state  supervised 
hatchery  in  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns.  R.  I.  Reds,  New  Hampshires,  White 
Wyandottes.  Barred  and  White  Rocks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Roek-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Box  R  Fairport,  Now  York 


•  R  0.  P.  SIRED 
WH.  LEGHORNS 
a  CROSS  BREDS 

•  SEXED  CHICKS 

in  all  breeds 


mm 


Iff  OF  QUALITY-CASH  OR  CM 

%  ^(fmrmm  Btoomm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns .  $6.00  $12.00  $1.50 

Barred  Rocks .  6.00  8.50  5.00 

White  Rox  &  R.  I.  Reds .  6.50  8.50  5.00 


Mixed  $5:  H.  Mixed  $5.50-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R,  McALISTERVILLE,  PA. 


Progeny  Tested  Leghorns 

Trapnested.  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets.  4  weeks 
pullets.  Lowest  prices  in  25  years.  Free  catalog. 

WILLOW  BROOK  POULTRY  FARM 
Allen  H.  Bulkley  &  Son,  -  Odessa,  New  York 


184 


The  RURAL  NEW-YORKER 


March  8,  1941 


News  From  New  Jersey 

During  the  past  two  weeks,  winter 
weather  prevailed  with  only  occa¬ 
sional  rises  in  temperature.  The 
ground  has  been  frozen  to  a  consider¬ 
able  depth  so  that  it  was  not  possible 
to  undertake  any  step  to  prepare  the 
ground  for  spring  cultivation  and 
planting.  However,  farmers  have 
been  busy  getting  stocks  of  seeds  and 
supplies  of  fertilizer  ready  for  use 
as  soon  as  weather  conditions  become 
favorable.  Implement  dealers  report 
an  increase  in  sales  of  farm  ma¬ 
chinery.  Much  interest  is  also  shown 
in  tractors  which  will  help  to  speed 
up  plowing  and  cultivation  when 
spring  season  opens  in  earnest. 

During  the  next  few  months, 
changes  in  industrial  activity  and 
consumer  income  are  expected  to  be 
relatively  small,  but  the  demand  for 
farm  products  should  continue  to  im¬ 
prove.  Even  though  industrial  activ¬ 
ity  may  not  expand  the  full  seasonal 
amount  from  January  to  May,  no 
decline  in  the  actual  rate  of  output 
is  anticipated  and  a  renewed  rise  is 
expected  to  follow.  This  points  to 
continued  but  more  gradual  improve¬ 
ment  in  the  conditions  affecting  the 
domestic  consumer  demand  for  farm 
products  in  1941.  New  Jersey  farmers 
hope  that  foreign  markets  may  soon 
again  be  open  so  that  farm  products 
may  be  exported  to  Europe  where 
they  are  so  badly  needed  and  for 
this  reason  they  will  plant  about  the 
same  acreages  this  year  as  they  did 
last  year.  At  present  home  markets 
are  absorbing  all  of  the  dairy  and 
poultry  products. 

Avoid  Fertilizing  Hotbed  Soils 

Vegetable  growers  are  warned  not 
to  apply  complete  fertilizing  materials 
or  hydrated  lime  to  soils  in  the  cold- 
frames,  hotbeds,  or  greenhouse  just 
previous  to  seed  sowing.  To  do  so 
may  result  in  the  loss  of  the  plants, 
says  M.  A.  Clark,  County  Agricul¬ 
tural  Agent  of  Monmouth  County.  If 
it  is  necessary  to  apply  materials  to 
plant  growing  soils,  this  should  be 
done  a  year  in  advance. 

If  the  soils  are  acid,  a  pulverized 
ground  limestone  may  be  used  with 
safety.  Apply  evenly  over  the  sur¬ 
face,  mix  with  the  soil  and  water 
thoroughly.  If  the  soil  is  too  poor  to 
permit  proper  plant  development, 
then  an  application  of  a  starter  solu¬ 
tion  may  be  used  to  pep  up  the  plants. 

Study  Seed  Catalogs  New 

This  year  seed  and  tool  houses  are 
sending  out  some  very  attractive  and 
interesting  catalogs  and  every  farmer 
should  look  over  his  farm  paper  and 
write  some  of  these  companies  for 
their  new  catalogs.  A  request  on  a 
penny  postcard  is  usually  all  that  is 
necessary  although  a  few  firms  some¬ 
times  require  you  to  furnish  postage. 
It  is  said  that  there  may  be  only  a 
limited  supply  of  some  seeds  that  will 
be  available  so  it  will  be  a  good  plan 
to  order  any  seeds  you  need  as  early 
as  possible. 

Those  who  desire  to  grow  their  own 
early  garden  plants,  should  plant  these 
garden  seeds  in  seedflats  and  boxes 
and  keep  the  boxes  near  the 
window  in  a  warm  and  sunny  room. 
However,  in  most  instances  it  will 
be  less  trouble  to  buy  the  plants  in 
seedflats  from  some  plant  grower  at 
the  time  your  desire  to  set  the 
'plants  in  the  field.  If  there  is  no 
plant  grower  in  the  community  it 
will  be  possible  to  get  good  plants 
by  parcel  post.  Names  of  these  firms 
will  be  found  in  your  farm  papers. 

Tri-County  Guernsey  Dairy  Meeting 

A  Tri-County  dairy  meeting  was 
held  on  February  11  in  the  Grange 
Hall,  Woodstown,  in  cooperation  with 
the  Extension  Service,  Mr.  Earl  N. 
Shultz  of  the  American  Cattle  Club 
and  Mr.  William  M.  Nulton,  Jr.,  field 
secretary  of  the  New  Jersey  Guernsey 
Breeders’  Association. 

The  main  purpose  of  this  meeting 
was  to  get  the  group  together  to 
discuss  the  various  Guernsey  prob¬ 
lems  that  may  be  in  the  minds  of 
Guernsey  dairymen. 

Fruit  Growers  Meet  in  Belvidere 

Several  interesting  meetings  of 
fruit  growers  in  New  Jersey  are  to 
be  held  in  March  and  April.  Fruit 
growers  in  all  of  the  Northern  New 
Jersey  counties  have  been  planning 
to  talk  over  their  problems  in  a  meet¬ 
ing  on  March  12,  in  Flanders  Hall  in 
Belvidere. 

JOHN  W.  WILKINSON. 


Poultry  Booklets  and 
Catalogs 

Wegatepa  Farm  Reds — This  attrac¬ 
tive  illustrated  book  tells  of  the  meth¬ 
ods  used  in  developing  the  Wegatepa 
strain  of  R.  I.  Reds  which  have  dev¬ 
eloped  a  reputation  for  high  produc¬ 
tion,  non-broodiness,  and  early  ma¬ 
turity.  It  describes  a  program  of 
trap-nesting,  pedigreeing  and  blood¬ 
testing  which  has  been  carried  on 
consistently  in  this  successful  breed¬ 
ing  establishment.  It  will  be  of  in¬ 
terest  to  anyone  who  is  considering 
purchasing  R.  I.  chicks  or  breeding 
stock.  It’s  free.  Address  Wegatepa 
Farms,  Box  9,  Harvard,  Mass. 

Fairport  Hatchery  Catalog  —  This 

booklet  is  devoted  to  five  popular 
breeds — New  Hampshires,  R.  I.  Reds, 
Leghorns,  Barred  Rocks  and  White 
Rocks.  It  also  features  two  selected 
sex-linked  crosses.  The  booklet  tells 
an  interesting  stoi'y  of  the  methods 
used  in  developing  high  producing 
strains  over  a  21 -year  period.  It’s 
free.  Address  Fairport  Hatchery,  Box 
R,  Fairport,  N.  Y. 


Hammond’s  White  Leghorns  —  A 

breeding  establishment  consisting  of 
2,200  Barron  Strain  White  Leghorns 
is  described  in  an  illustrated  folder 
issued  by  David  Hammond,  Cortland, 
N.  Y.  Mr.  Hammond  imported  his 
original  breeding  stock  direct  from 
England  25  years  ago  and  has  added 
additional  Barron  birds  to  the  flock 
from  time  to  time.  Straight  run  and 
sexed  chicks  from  this  flock  are  avail¬ 
able. 


Chamberlin’s  Barred  Rocks  —  This 
little  booklet  is  devoted  exclusively 
to  the  methods  used  in  producing  the 
Chamberlin  strain  of  early  maturing, 
high  pi’oducing  Barred  Rocks.  The 
folder  will  be  of  interest  to  all  who 
are  interested  in  Barred  Rocks. 
Chamberlin  Poultry  Farm,  R.  F.  D.  6, 
West  Brattleboro,  Vt. 


Schwegler’s  Chick  Catalog  —  This 

illustrated  booklet  gives  the  reader 
some  idea  of  the  care  that  is  exercised 
by  responsible  hatcheries  in  develop¬ 
ing  high  producing  flocks  to  assure 
a  dependable  supply  of  eggs  for 
hatching  purposes.  Blood  -  testing, 
trap-nesting  and  expert  breeding 
knowledge  all  play  their  part  in  the 
program.  The  book  is  free.  Address 
Schwegler’s  Hatchery,  207  Northamp¬ 
ton  St.,  Buffalo,  N.  Y. 


give  us  GERM020NE 

IN  OUR  DRINKING  WATER 
TO  HELP  US  MAKE  MORS 


MONEY 


FOR  you/ 


You  have  real  mon-  ( 


ey  tied  up 
chicks.  Do 


in  your 
all  you 


can  to  prevent  simple  diarrheas 
and  other  common  troubles  that 
are  so  costly  in  chicks.  Put 
Germ-ozone  in  the  drinking 
water.  4-oz.,40c;  12-oz.,75c.  At 
your  Lee  Dealer  or  postpaid  from 
GEO.  H.  LEE  CO. 

31  Lee  Bldg.,  OMAHA,  NEBR. 
Manufacturers  of  Gizxard 
Capsules,  Acidox,  Leemulsion,  / 
&  other  Lee  Poultry  Remedies. 


1  Christie's  NEW  HAMPSHIRES 

■  SPIZZERINKTUM 


Lowest  Prices  Ever  Quoted  For 
ISpizzerinktum  Quality  Due  To  Mass 
Production 

Over  1,000,000  Chicks  end  2,000,000 
„jEggs  sold  in  1940  from  40,000  Pull- 
oruin -Passed  Breeders  (No  Reactors). 
Send  for  Catalog  and  Prices  of 
New  Hampshires,  Barred  Bocks  @nd 

_ CHRIS-CROSS  Barred  Hybrids  Today. 

ANDREW  CHRISTIE.  Box  60,  KINGSTON.  N.  H. 


FOSSELMAN’S  CHICKS 


Sexing  Guar.  95%  accurate.  Non-Sex  Pits.  Ckls. 
Cash  or  C.O.D.  Postpaid.  per  100  100  100 

Barge  Eng.  White  Leghorns . $6.00  $12.00  $2.00 

Bar.  &  Wh.  Rocks,  R.  I.  Reds _  7.00  10.00  6.00 

New  Hampshire  Reds .  7.50  11.00  7.00 

Heavy  Mixed .  6.00  8.00  5.00 


Breeders  Blood-tested.  Order  Direct.  FREE  Circular. 

COUNTRY  HATCHERY,  Box  97,  McAlisterville,  Pa. 


McLoughlin  Leghorn  Chicks 

Progeny-test  bred.  7-time  New  York 
R.O.P.  champions  with  average  produc¬ 
tion  records  of  257,  253,  256,  258,  266 
261  and  262  eees.  U.  S.  Pullorum 
Clean.  Free  catalogue. 

McLoughlin  Leghorn  Farm,  Chatham  Center,  N.  Y. 


CHICKS 


that  satisfy,  started  and 
day  old.  Bocks,  Reds, 
Crosses,  Leghorns,  Pullets  and  Cockerels. 

NEWTONS  POULTRY  FARM,  Pachaug,  Conn. 


nilfl/IIMftC  Famous  Long  Island  Mammoth  W1 
Pekins,  6  lbs..  10  weeks.  Low  pri 
Prompt  Delivery.  F.  W.  MOTT,  Eastport,  Long  Isla 


“'R.O.P 


PENNSYLVANIA 
,  DEPARTMENT 
\  AGRICULTURE  7 


£  hr  MORE  EGGS 

from 

PENNSYLVANIA 
FARMS 


LOW  PRICES  for 
REAL  PROFIT-MAKERS 

Now  we  can  offer  R.  O.  P. .  sired  chicks 
not  only  in  our  big  type  White  Leg¬ 
horns  but  also  in  our  dual-purpose 
breeds:  New  Hampshires,  White  and 
Barred  Rocks,  Rhode  Island  Reds, 
and  White  Wyandottes.  This 


From  PEDIGREE  BRED, 
Progeny-Tested  Bloodlines 


The  breeding  behind  these  chicks  is  based 
on  family  records  —  the  only  dependable 
method  of  transmitting  high  egg  production 
to  the  offspring.  For  example.  2553  Official 
R.O.P.  White  Leghorn  breeding  sires  are  in 
our  1940  matings.  Dams’  records  from  200 
is  tne  t0  318  eggs  per  war:  egg  sizes  from  24  to 
28.8  oz.  New  Hampshire  chicks  from  soma 
greatest  value  in  our  12-year-old  of  the  finest  bloodlines  in  New  England, 
poultry  improvement  program  —  the  Sires’  dams  records  200  to  310  eggs:  flock 
largest  in  the  state  —  all  under  Penna.  averages  up  to  244.5  eggs  per  year;  egg 
Dept,  of  Agriculture  supervision.  weight  26.34  oz. ;  body  weights  to  6.84  lbs. 

Savings  of  3  to  5c  Per  Chick  on  R.  O.  P.  Sired  Stock 


SEXED  DAY  -  ilLD  PULLETS  AND 
COCKERELS  available  in  White  Leglufrns. 
New  Hampshires,  White  and  Barred 
Bocks,  R.  I.  Reds  and  White  Wyandottes. 
Guaranteed  95%  accurate. 

PERFECTED  HYBRIDS  —  Hamp. Rocks, 
famous  sex-linked  egg  cross,  and  Rock- 
Hamps.  fast-growing  broiler  cross. 


LOW  AS 

$7 .50 

per  100 
“AA”  Mat- 
ings(NotSex- 
ed)  from  Big 
Bodied  Heavy 
Producers. 


FREECATALOG:  Tells  all 
about  our  R.O.P.  Sired 
Stock  &  Breeding  Program. 
ALSO  SPECIAL  BREED 
BULLETINS  FREE  .  .  . 
Special  bulletin  on  W.  Leg¬ 
horns,  New  Hampshires, 
P.  Rocks  and  Cross-Breds. 
Mention  breed. 


Pennsylvania  Farms  Hatchery,  Inc.,  Box  R,  Lewistown,  Penna. 


STATE  SUPERVISED-OFFICIAl  BLOOD-TESTED  CHICKS) 


Largest 
State 
Supervised 
Hatchery  in 
Pennsylvania 


r- 

i 

y 

■ 

V 

iwc  Tor 

BIG  FREE  CHICK  BOOK  SSYBHf 

O  Send  for  the  year’s  most  unusual  poultry  book  —  a  camera  story 
of  the  $75,000.00  Breeding  System  that  has  made  PINE  TOP  New 
England’s  most  consistent  Prize  Winner — that  has  prolonged  the 
laying  year,  intensified  vigor,  livability,  health,  and  money  mak¬ 
ing  ability  of  Pine  Top  chicks.  Specialists  call  it  the  most  con¬ 
vincing  proof  of  the  value  of  scientific  breeding  ever  presented. 
4-H  clubs.  Farm  Advisers  and  Teachers  may  secure  extra  copies 
for  classes.  Every  chick  raiser  should  have  it.  Write  for  free  copy. 

?PINE  TOP  POULTRY  FARMS,  Inc., 

PINETOP 

NEW  HAMPSHIRES 
WHITE  LEGHORNS 
BARRED  AND 
WHITE  ROCKS 
From  World's  Largest 
DAD  TRAPNEST 
II  U  R  PEDIGREE 
BREEDING  FARM 

THOUSANDS  OF  POULTRY  RAISERS 
HAVE  SUCCEEDED  BECAUSE OFTHE 

BIG  BOY 

SK'singPLAN 

Nowhere  else  can  you  get  ALL  these 
features  that  assure  you  success. 

STATE  SUPERVISED  CHICKS  backed 
by  14  years  bloodtesting  and  flock 
_______  improvement. 

CERTIFIED  HEALTH  LABEL  on  every  shipment  —  BIG 
BOY  Chicks  triple  checked  for  health  and  livability. 
3ROADEST  LIVABILITY  REPLACEMENT  GUARANTEE 
aver  offered — 90%  to  two  weeks  of  age.  In 
idditionthe  BIG  BOY  CHICK  RAISING 
PLAN  includes  six  other  big  benefits. 


PLUS 


CORRECT  BROODING  X/ 
EQUIPMENT  AT  NO  EXTRA  COST 


yours  rpix 

TousErl\E.L 

We  furnish  you  correct  size  electric,  oil  or  coal 
brooder  to  use  Free.  You  don’t  buy  it  —  you  don’t 
rent  it  —  it’s  yours  to  use  as  long  as  you  buy  BIG 
BOY  Chicks.  And  it  doesn’t  cost  you  an  extra  cent. 
NO  ADVANCE  DEPOSIT  ON  CASH  ORDERS 
TIME  PAYMENT  PLAN  ALSO  AVAILABLE 
Brooder  shipped  for  your  inspection  immediately 
order  is  received.  Chicks  shipped  now  or  later. 
WRITE  TODAY— Get  details  on  the  most  com¬ 
plete  and  successful  PLAN  available  —  enables 
you  to  get  the  best  chick  deal  offered  today.  10  BIG 
FEATURES  in  all.  ACT  NOW— supply  of  brooders 
and  credit  quota  limited.  Once  your  order  xs  ac- 
cepted  we  guarantee  delivery  of  chicks  and  brooder 
as  agreed.  A  post  card  brings  all  information  with¬ 
out  obligation — tells  how  you  can  share  in  the  BIG 
BOY  PLAN. 

ILLINOIS  STATE  HATCHERIES 

t  SPRINGFIELD.  o«P’t  R  ILLINOIS  J 


A  GOOD  PLACE  TO  BUY  CHICKS 


SEBOLD  LEGHORN* 


Long  Life  Production  Strain  Winnings  at  Vineland  Hen 
Test  for  1940:  Highest  ben  all  breeds  3  year  class,  1701 
eggs,  1767  points,  1st.  and  3rd.  highest  bird  3  year  life¬ 
time  class.  Also  3rd.  leghorn  pen  Maine,  4th.  leghorn 
pen  Hunterdon  1940,  All  chicks  directly  related  by  pro¬ 
geny  tested  blood  lines  of  our  officially  proven  long  lifa 
production  champions.  Barge  type  leghorns  with  inherited 
large  egg  size.  Real  mone;  makers.  All  breeders  blood- 
tested.  Liberal  livability  guarantee.  New  Low  Prices. 
We  set  only  eggs  from  onr  own  flock.  Sexed  chicks 
95%  accuracy  guaranteed.  Write  for  catalog. 

SEBOLD  POULTRY  BREEDING  FARM, 

Box  35C,  -  Mountain  View,  New  Jersey 


STARTED  PULLET  CHICKS 

Reds — ALL  AGES — Crosses 
BREEDING  COCKERELS  “Measure  Bred” 
from  dams  with  240-egg  records  or  better. 
DAY  OLD  CHICKS  All  Pens  headed  by  R.O.P. 
Males  but  chicks  reasonably  priced.  Sexed  if 
desired. 

STATE  TESTED  •  NO  REACTORS 

98%  Livability  Guaranteed  First  Four  Weeks 

Send  for  New  Catalog 

WEGATEPA  FARMS,  Box  9,  Harvard.  Mass. 


UAKI<«nhl  stra'f  300-Egg  double  pedigree  Leg- 
horn  chicks.  Bloodlines  renewed  yearly. 
Hampshire  State  accredited  heavy  breeds.  Request  cir. 
Buck  Hill  Hatchery  &  Poultry  Farm,  Hackettstown.  N.  J. 


J.  J.  Warren’s  with  97.40  Points  on  89  Eggs  in  92 
Days,  at  the  Maine  Contest  •  1st  Hen  All  Breeds. 
Georgia  •1st  Pen,  1st  Bed  Hen,  Michigan  •  1st 
Pen  All  Breeds,  1st  Hen  All  Breeds,  Western  New 
York  •  1st  Red  Pen,  1st  Red  Hen,  Texas  •  1st 
and  3rd  Pens  All  Breeds,  New  York  State  •  2nd 
and  3rd  Red  Pens,  Connecticut  •  2nd  Bed  Pen, 
Missouri  •  3rd  Red  Pen,  Rhode  Island  •  2nd  Red 
Pen,  N.  J.  Progeny  Test. 

Honored  At  Home  and  Abroad 
This  year — tha  10th  Consecutive  Year! — WARREN 
was  again  awarded  the  contract  for  over  20,000 
Chicks  for  8  Massachusetts  State  Institutions,  in 
which  the  genera!  laying  average  for  1940  W'as  234.1 
eggs  per  hen — all  hens  developed  from  Warren  Chicks. 

Success  and  Profits! 


234.1  Eggs  per  Hen,  as  an  average  for  1  Flock 
or  8  Flocks,  means  absolute  Success  in  the  Poultry 
Business,  for  any  man  or  any  institution,  with 
an  assured  income  and  substantial  profits,  even 
when  production  costs  are  High. 

Same  Blood,  Same  Breeding,  Same  Results! 
All  WARREN  RED  and  ROCK-RED-Cross  Chicks 
are  of  same  blood  and  breeding  as  WARREN’S 
Contest  Winners,  but  Prices  are  no  higher  than 
those  of  many  commercial  hatcheries. 

Write  Today  for  Our  1941  Price  List  and  Other 
Literature,  and  File.  Orders  Early 
to  Avoid  Disappointments. 

J.  J.  WARREN 

Box  20,  North  Brookfield,  Macs. 


& 

Bonded  Against  B.W.D. 

8 _ n _ _ n _ 

& 


6 


PROFIT-BRED  from  PROVEN  STRAINS 
21  YEARS  Forging  Ahead 

Our  filet  are  full  of  stories  of  successes  volun¬ 
tarily  sent  in  by  Sunnybrook  customers.  These 
letters  tell  of  quick  profits  from  broilers,  high 
flock  averages  and  low  mortality  records. 

PULLORUM  TESTED  SINCE  1921 


New  Hampshires 
Barred  Rocks 
White  Rocks 


White  Leghorns 
R.  I.  Reds 
Cross  Breeds 


SEXED  PULLETS  BREEDS 

GUARANTEED  95%  TRUE  TO  SEX 
Our  livability  Guarantee  is  oniy  the  beginning. 
This  hardy  Northern-grown  stock  will  give  you 
low  mortality  throughout.  Early  maturity  and 
high  average  flock  production  are  other  qualities 
that  have  been  bred  into  Sunnybrook  strain. 

95%  Livability  Guaranteed  Up  To 
Three  Weeks. 

Write  Today  for  Catalog  and  Prices 

SUNNYBROOK  POULTRY  FARM 

A.  HOWARD  FINGAR,  Owner  and  Mgr. 
BOX  H.  HUDSON,  NEW  YORK 


The  RURAL  NEW-YORKER 


185 


details  for  successful  raising  of 
pullets.  How  to  save  up  to  Vz  to  Vt 
on  Feed  cost,  yet  raise  big,  healthy 
birds  with  sound  bodies,  sturdy 
growth,  strong  bones,  good  diges¬ 
tion,  and  a  fine  coat  of  feathers.  A 
gold  mine  of  information,  FREE! 

For  Your  Free  Copy  Send  Name  and  Address  To 

THE  QUAKER  OATS  CO.,  DEPT. C  -17,  CHICAGO 


Tht  KAUDER  s,r< 

IV  DICKI  ID  W  IUII  I  f(,IKm\'l 

AND  \l  W  HAMPSHIRE  1 


World  Record  Livability  95.2% 

Join  the  hundreds  of  successful  poultrymen  who 
use  Kauder  chicks  every  year  for  better  profits. 
KAUDER  PULLETS  LIVE— World  Record 
livability  over  all  breeds  In  contests. 
KAUDER  PULLETS  LAV  —  unbeaten  World 
Record  for  contest  production,  all  birds  en¬ 
tered.  KAUDER  PULLETS  STICK  IT  OUT— 
more  official  World  Records  for  old  hen  laying 
than  any  other  breeder.  Flock  replacement 
cost  is  lower.  Kauder  chicks  are  the  kind 
I  you  need  (at  reasonable  Kauder  prices)  to, 
beat  feed  and  egg  prices  this  year  and 
every  year.  Send  today  for  free  52-page 
'  catalog. 


IRVING  KAUDER  W 


J^ULSHFARMfCHICK/Sj 


All  Breeders  carefully  culled  &  | 

Blood  Tested.  Order  direct  from 
ad.  or  write  for  our  new  catalog. 
Satisfaction  &  safe  arrival  guaranteed. 
Shipments  Mon.  &  Thurs.— Unsexed  Pullets  Cockerels. 
Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $[2.50  $3.00 

B1  or  Buff.  Leg.,  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7.00 

Wh.  Wyand..  R.  I.  Reds,  Red-Rocks  7.50  9.50  7.00 
New  Hampshlres,  Rock-Red  Cross..  7.50  10.50  7.00 
SPECIAL  GRADE  A.  MATINGS 

White  &  Black  Leghorns . 10.00  17.00  4.00 

Bar.  Rocks  &  New  Hampshircs. . . .  1 1.00  14.00  7.50 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM,  Box  R,  Port  Trevorton,  Pa. 


^  CLEAR  SPRING  CHICKS 


95%  Guar.  Pullets  Str.  Pult’a  Ckls. 

_  100%  live  del.  100  100  100 

Large  Type  English  Leghorns  ..$6.50  $13.00  $2.00 

Bar.  &  Wh.  Rocks,  R.  1.  Reds  7.00  10.00  7.00 

Red-Rock  Cross  .  8.00  *  * -00 

N.  H.  Reds  .  8.00  12.00  7.00 

Biack  Minorcas  .  7.00  14.00  2.50 

Heavy  Mixed  .  6.00  9.00  6.00 

All  Breeders  Bloodtested.  Postpaid.  Cash  or  C.  O.  D. 
It  will  pay  you  to  get  our  1941  FREE  Catalog  of 
31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner,  Box  49,  McAlisterville,  Pa. 


i:i!  tiitftti  5 !  s  5  *  «.*«*»  tns  si!i  a  if 


Hollywood  Whit©  Leghorns 

R.O.P.  Sired  Chicks  at  Low  Prices.  Write  now 
for  Free  Catalog  describing  our  Bloodtested  Breed¬ 
ers.  Day  Old  Chicks-Sexed  Pullets-Cockerels.  Heavy 
producers  of  large  white  eggs.  Chicks  as  low 
as  $6.50-100;  Pullets  $13-100;  Cockerels  $3-100. 
C.  M.  SHELLENBERGER,  Box  34,  Richfield,  Pa. 


ERBSTER4 


Tmsnsm 


Wh.  Leghorns  &  Bar.  Rocks . $6.50-100 

_  _JWh.  Leg.  Pits.  $13-100  Ckls . 3.00-100 

Wh.  Rocks,  N.  H.  &  R.  I.  Reds .  7.00-100 

S.  L.  Wy.,  Bl.  &  Wh.  Giants,  Lt.  Brahmas  8.00-100 

Turkey  Poults. ..  .$38-100;  Heavy  Mixed - 5.95-100 

All  Breeders  Bloodtested  for  B.W.D.  Hatches  Mon. 
and  Thur.  Postage  Paid.  Cash  or  C.O.D.  100%  live 
delivery.  Order  from  ad.  or  write  for  catalog. 
HERBSTER’S  HATCHERY,  Box  R,  McCLURE,  PA. 


mZMEEZZK 


rm 

tl  I  100%  del.  Cash  or  C.O.D.  Free  Cir.  Hanson  or 
English  Sexed  Leghorn  100  500  1000 

Pullets  (95%  guaranteed) . $12.00  $60.00  $120 

Hanson  or  English  Wh.  Leghorns..  6.00  30.00  60 

Barred  &  Wh.  Rocks  &  Reds .  7.00  35.00  70 

Breeders  Blood  Tested.  H.  Mix  $6;  Leg.  Ckls.  $1.80. 
NIEMOND’S  POULTRY  FARM  AND  HATCHERY. 
Norman  Niemond,  Box  R,  McAlisterville,  Penna. 


CHICK*  EDEEI 
ALMANAC  I  KEE. 

115  pictures.  33  - 
lowest  prices  iead-\J^*fU 

1  W 100  Up 


articles;  lowest  pric 
lng  breeds  chicks,  also  day-old  ‘ 
pullets,  males  and  hybrids.  U.S. 

Approved.  Credit  Plan.  World’s  largest  hatcheries. 

COLONIAL  POULTRY  FARMS,  MARION,  OHIO 


USEE 

CHIOS 


wanif  Leghorns 

Individual  Pedigree  Male  Matings. 
Direct  English  Importations.  State 
Pullorum  Tested.  Hens  weigh  up  to  7 
lbs.  each.  Quality,  Satisfaction  Guar¬ 
anteed.  Prices.  Catalog  free. 

MARVIN  F.  NOLL,  Box  R,  Kleinfeltersville,  Penna. 


MORRIS  FARM  CHICKS 

HEADQUARTERS:  Oldest  American  Breeder  of 
TOM  BARRON  —  5  to  7  LB.  -LEGHORNS.  35 
years.  Greatest  layers  of  all  breeds  on  less  feed. 
REDS,  ROCKS.  NEW  HAMPSHIltES,  CROSSES. 

Morris  Farm,  Catalog,  Box  R.  Bridgeport,  Conn. 


Cochin  Fowl— “BIG  AS  BARNS'’ 

Big  Table  Fowl,  Big  Eggs.  Big  Winners. 
Hatching  Eggs.  Ornamentals.  Childrens’ 
Pets.  Hobby  for  grown-ups.  Great  demand 
ALL  markets.  Colored  catalog  for  stamp. 

COOPER  FARM,  Box  R,  Lansdale,  Pa. 

Rahv  Pfiirlrc  Maryland  U.S.  Approved  Barred 

uduJ  LlllUS  Rocks.  New  Hampshire  Reds  and  White 
Leghorns.  All  from  State  Culled  and  tube  tested  breed¬ 
ers.  WEST  DENTON  HATCHERY,  Denton,  Maryland 


Grass  Silage  for  Poultry 

Green  food  for  poultry  has  long 
been  thought  necessary  and  bene¬ 
ficial.  In  the  old  days,  sprouted  oats 
were  deemed  essential  and  great 
trouble  and  extra  labor  were  in¬ 
volved  in  their  growth  and  feeding. 
After  that  stage  —  along  came 
germinated  oats  with  sprouts  *4  to 
Vz  inch  long,  but  not  developed  td 
the  green  state.  Due  to  the  labor  in¬ 
volved  in  producing  and  feeding  both 
sprouted  and  germinated  oats,  their 
use  has  gradually  declined  in  com¬ 
mercial  poultry  production. 

With  the  increased  tendency  to 
confine  mature  birds  continuously  to 
the  laying  pens,  ways  and  means  of 
supplementing  the  ration  are  again 
coming  to  the  fore.  The  use  of 
“green  grass,”  “grass  pellets,”  and 
now  “grass  silage,”  may  well  prove 
to  be  worth  serious  consideration. 

Experimental  Results 

Several  experiment  stations  have 
reported  satisfactory  results  from 
the  use  of  properly  prepared  grass 
silage  in  the  feeding  of  poultry  for 
better  growth,  better  health,  and  in¬ 
creased  egg  production. 

P.  W.  Allen  and  co-workers  at  the 
Tennessee  Agricultural  Experiment 
Station  report  that  legume  silage  has 
resulted  in  (1)  increasing  feed  eaten 
per  day;  (2)  increased  weight  over 
birds  not  receiving  silage;  and  (3) 
has  resulted  in  better  physical  con¬ 
dition.  Ten  people  have  made  com¬ 
parisons  of  egg  quality,  and  not  one 
has  noted  any  difference  in  flavor, 
deepness  of  yolk  color,  or  firmness 
of  whites. 

Practical  Results 

Practical  poultrymen  are  trying  out 
grass  silage  and  report  satisfactory 
results.  At  a  recent  state-wide 
poultry  meeting  at  Trenton,  N.  J., 
“Gus”  Walters  of  Vineland  said  that 
hens  take  to  grass  silage  “like  a 
duck  to  water.”  His  practice  in  pre¬ 
paring  grass  silage  is  to  use  a  mix¬ 
ture  of  grasses  which  are  cut  regu¬ 
larly  when  about  2  to  2%  inches  in 
length.  He  puts  this  down  in  barrels 
that  have  been  properly  cleaned  and 
disinfected.  He  uses  a  mixture  of 
5  gallons  of  molasses  to  20  gallons  of 
water  for  each  barrel  of  silage. 
(About  2  per  cent  molasses  has  been 
recommended,  but  Mr.  Walters  has 
not  found  this  enough  for  satisfac¬ 
tory  results).  The  barrel  is  filled,  and 
later  refilled  with  the  next  oldest 
silage. 

A  pressure  of  about  200  pounds  is 
then  applied  to  the  top  of  the  barrel, 
and  tar  paper  or  clay  applied  to 
make  it  airtight.  The  original  barrel 
top  can  be  used  to  seal  the  silage. 
If  this  is  not  possible,  two  layers  of 
tar  paper  are  applied  and  sealed  with 
the  top  hoop  of  the  barrel.  The 
barrels  are  then  stored  in  a  cool, 
moist  place  until  used. 

Method  of  Feeding 

Mr.  Walters  has  found  that  the 
proper  rate  of  feeding  is  about  2 
pounds  of  grass  silage  per  100  birds 
daily.  This  is  also  the  recommenda¬ 
tion  made  by  the  Kansas  State 
College.  At  the  Tennessee  Agri¬ 
cultural  Experiment  Station,  they 
have  been  able  to  feed  as  high  as 
four  ounces  per  bird  per  day  with 
satisfactory  results. 

Grass  silage  should  be  fed  in 
separate  pans  or  troughs.  The  liquor 
should  be  dipped  out  so  that  the 
silage^  is  reasonably  dry  when  fed. 
The  liquid  can  be  fed  on  top  of  the 
mash  which  will  help  to  increase 
food  consumption. 

Precaution 

Grass  silage,  no  doubt,  will  prove 
of  great  value,  but  much  work  is  yet 
to  be  done  in  regard  to  its  prepara¬ 
tion  and  use.  If  properly  prepared, 
it  should  be  fed  as  a  supplement  in 
such  quantities  that  its  use  does  not 
reduce  total  food  intake.  It  should 
not  be  fed  if  spoiled;  and  last  but 
not  least,  let  us  not  expect  it  to 
perform  miracles.  We  would  be 
pleased  to  hear  from  any  of  our 
readers  as  to  their  experiences  in 
preparation  and  feeding  of  grass 
silage.  T.  B.  Charles. 


Useful  Poultry  Books 

Commercial  Poultry  Raising, 


H.  A.  Roberts .  $3.00 

How  to  Select  the  Laying  Hen, 

Lamon  and  Kinghorne .  1.25 

Poultry  Production, 

Lippincott  &  Card .  4.00 

Thompson’s  Egg  Farming, 

Willard  C.  Thompson .  2.00 


For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


WELL  BRED  FROM  WELL  BREEDERS’ 


HALLCR0SS  Pullets 

Will  Outlay  PUREBRED  PULLETS 

Since  the  Spring  of  1935  We  have 
been  Preaching  Constantly  the  Gos¬ 
pel  of  Our  Crossbreds  for  More  Eco¬ 
nomical  Production  of  Market  Eggs. 

In  every  test  these  pullets  have  been  put  to,  they  have  won 
out.  We  compared  their  production  with  purebreds  in  some 
Home  Egg  Laying  Contests  the  same  year;  we  entered  them 
in  4  Official  Laying  Tests,  they  have  made  good  in  the 
hands  of  market  egg  specialists.  Our  sales  of  these  pullets 
are  increasing  rapidly.  It  seems  to  be  a  case  of  “Once  tried, 
always  used.” 

Here  ia  a  letter  from  one  of  these  market  egg  specialists  that 
tells  the  story  pretty  well: — 


rT  „  ^  ,  December  17,  1940 

Hall  Brothers  Hatchery,  Inc. 

Gentlemen: 

We  are  placing  our  order  for  11,000  Hallcross  Pullet 
chicks,  which  will  make  our  7th  consecutive  yearly  order  from 
Hall  Bros.  Hatchery. 

We  wholesale  our  entire  output  of  eggs.  This  necessitates 
the  purchasing  of  good  chicks  from  good  strains,  and  we  have 
found  that  Hall  Brothers  chicks  fulfill  our  requirements  of 
a  good  chick,  which  are:  low  mortality,  rapid  and  even  de¬ 
velopment,  early  sexual  maturity,  and  intensity  and  persis¬ 
tency  in  egg  production. 

Our  flock  average,  based  on  the  original  amount  of  birds 
placed  in  the  laying  houses  from  the  summer  range,  is  190 

eggs  per  bird. 

As  to  size  of  egg:  the  Hallcross  pullets  we  keep  lay  over 
75%  Specials  after  being  in  production  only  2y2  months. 

Our  baby  chick  mortality  is  2%,  and  the  mortality  in  the 
mature  birds  is  only  a  fraction  of  a  percent. 

I  feel  that  a  hatchery  is  made  up  of  not  only  eggs  and 
machines,  but  of  the  people  who  operate  it.  I  know  that  I  can 
rely  upon  the  personnel  of  the  Hall  Brothers  Hatchery  to  give 
us  a  chick  that  will  stand  up  and  produce  the  goods. 

(Signed)  A.  G. 

(name  and  address  on  request) 


QUALITY  chicks  since  1911.  “Never  a  week  without  a  hatch” 
since  1927.  Pullorum  free  by  State  test  since  1927*  Over  59 
million  chicks  in  past  10  years.  We  ship  prepaid  and  guarantee 
100%  live  delivery. 


SEND 


for  our  brand-new-from-cover- 
to-cover  1941  catalog  which 
gives  figures  that  back  up  the 
statement  made  at  the  top  of  this  advertise¬ 
ment.  It  also  contains  a  lot  of  other  good 
information.  We  are  sure  you  will  find  it 
interesting.  A  copy  is  waiting  for  your  ad¬ 
dress — please  send  it  to  us. 


Hall  Brothers  Hatchery,  Inc.  lbi:,xn®fortd. 


V  CONN. 

Tel.  645-J2 


JUNIATA  LEGHORN^  0ur  27th  year  of  breeding  for  larger  and  better  LEGHORNS.  We  keep 

vw  n  M  HHVlini)  from  4  000  t0  3  ooo  birds  on  our  farm  A1J  are  of  T0M  strain, 

weighing  up  to  614  lbs.  All  breeders  are  Bloodtested  and  are  from  2  to  6  years  old.  Visitors  always  welcome. 
Write  tor  photos  of  our  farm,  they  are  free.  Chick  prices  low  as  $6.50  per  100;  Pullets  $13:  Cockerels  $2* 

JUNIATA  POULTRY  FARM  Box  R  RICHFIELD.  PA. 


CHICKS 


100%  LIVE  ARRIVAL  GlIAR.  POSTPAID 
CASH  OR  C.  O.  D.  —  ORDER  FROM  AD. 
ALL  BREEDERS  BLOODTESTED 


Hatches  Every  Mon.  &.  Thur.  100  Non-Sexed  100  Pullets 

LARGE  ENGLISH  WHITE  LEGHORNS  . $6.00  $12.00 

NEW  HAMPSHIRE  REDS  .  8.00  9.50 

BARRED  &  WHITE  ROCKS  .  7.00  8.50 

R.  I.  REDS  &  WHITE  WYANDOTTES  _  7.00  8.50 

RED-ROCK  CROSS  .  7.00  8.50 

HEAVY  MIXED  .  6.00  7.50 

SUNNY  SLOPE  HATCHERY.  INC.,   DEPT.  R. 


100  Cockerels  — — • 

$2.00  Extra  Quality  Chicks 

7.00  bred  for  size  and 

7.00  ®09  production.  Pullets 

7.00  Duar.  90%.  Write 

7.00  ,or  FREE  Folder. 

5.50  - 

THOMPSONTOWN.  PENNA. 


ELLERVILLE  CHICKS 

SPECIAL  QUALITY— All  breeders  care¬ 
fully  culled  &  blood-tested.  Order  direct 
from  ad.  or  write  for  our  new  catalog.  Sat¬ 
isfaction  &  safe  arrival  guaranteed.  Will 
ship  C.  O.  D.  if  desired.  100  500  1000 

_  _  Large  Type  S.C.W.  Leg.  .$6.50  $32.50  $65 

White  &  Barred  Plymouth  Rocks  ....  6.50  32.50  65 

New  Hampshire  Reds  .  7.00  35.00  70 

Quality  Heavy  Mixed  .  6.00  30.00  60 

Large  type  Sex  Leg.  Pits.  (95%  guar.  113.00  . 

Leg.  Cockerels  $2.00.  32  Years  Hatching  experience. 

W.  A.  LAUVER,  Prop..  Box  R,  McAlisterville,  Pa. 


LEHMK 


6/C  e/VC.  lEGHOKrt 


Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  loo  100  100 

Sng’  }VG,Leg'  <Plts’  95%  guar.)... $6.00  $12.00  $1.50 
gar-  &  W.  R°x,  R.  I.  &  N.  H.  Reds  6.50  8.50  5.00 

H.  Mixed  $5.50;  Leg.  Mixed  $5-100.  CATALOG  FREE. 
Lehman  Strawser  Hatchery.  Box  R.  McAlisterville.  Pa. 


186 


the  RURAL  NEW-YORKER 


AtfjY.frrt  f«-- ^  mmmm  _  MM  MM  M 

CHICKS  PU  LUIS 

•■VlJSy DAV'OkD  AMP  /TARTEO — 


EXTRA  -  Profit 

nCHICK^ 


...  V  V«C  %'.VC:«v?Mi 


Elmer  H.  Wene 


CHOICE  of  MORE  EGG  AUCTION 
MEMBERS  than  ANY  OTHER  CHICKS 

The  HIGHEST  AVERAGE  EGG  PROFITS  are  made  by  the 
members  of  EGG  AUCTIONS.  More  eggs  are  sold  at  Eastern  Egg 
Auctions  from  Wene  Chicks  than  from  any  others.  That’s  because 
WENE  stock  lays  so  many  fancy,  premium  quality  eggs.  So  even 
if  you  have  only  a  small  backyard  flock  for  your  own  family’s  needs, 
you  would  still  benefit  by  WENE  chick  breeding. 


Sold  on 

TIME 

PAYMENT 

PLAN  Jf Desired 


WHAT  EGG  AUCTION  MEMBERS  SAY 

J.  M.  Michaelis,  New  York  state:  “I  send  my  eggs  to  Mid  Hudson  egg  auction.  For  extra 
large  eggs  I  receive  45c  to  50c  at  home  —  6c  above  local  quotations.  Wene  Chicks  lay  much 
NEW  JERSEY  sooner  and  larger  eggs.”  O.  A.  Wert,  Pennsylvania:  “We  ship  to  the  egg  auction.  Our  pro- 
APPROVED  duction  right  now  (Dec.)  is  7  cases  a  week — ALL  FANCY.”  Anthony  Powalis,  New  Jersey, 
writes:  “We  received  TOP  PRICES  and  a  few  cents  over  auction  prices  from  some  retail 
trade  —  about  6c  over  local  quotations.  Breeding  had  all  to  do  with  our  success." 


East’s  Largest  Production  R.O.P. 
SIRED  WHITE  LEGHORNS, 
BARRED  ROCKS,  WHITE 
ROCKS,  RED  and  NEW  HAMP¬ 
SHIRES,  headed  by  pedigreed 
males  from  R.O.P.  Hens,  rec¬ 
ords  200  to  300  eggs.  Also  offer 
WHITE  WYANDOTTES, 
WHITE  or  BLACK  JERSEY 
GIANTS.  East’s  Largest  Pro¬ 
ducer  Specialty  Crossbreeds: 
WYANROCKS,  BRAMROCKS, 
REDROCKS,  MINORCA- 
LEGHORNS. 


^CATALOG  GIVES  FULL  EVIDENCE: 

Read  in  our  catalog  the  letters  of  average  families  as  well  as  egg 
auction  members.  See  the  difference  in  customers’  profits.  Capacity  1,800,000 
eggs.  CHICK  PRICES  SO  LOW  that  customers’  success  has  made  WENE 
CHICKS  the  most  popular  and  LARGEST  SELLING  CHICKS  in  the  EAST. 

See  why.  Write  today  for  FREE  CATALOG.  HEAVY  SAVINGS  now  on 
early  orders. 

WENE  CHICK  FARMS,  Dept.3015-C,  VINELAND,  N.  J. 


Quality  eggs  always  bring  top  prices.  Folks  want 
them.  A  few  cents  more  a  dozen  means  a  whale 
of  a  big  increase  in  profits.  Kerr  Chicks  for  33 
years  have  been  bred  for  heavy  production  of 
quality  eggs.  Farm  of  9000  breeders.  You  want 
layers,  not  Ioafersl  Every  Kerr  breeder  blood- 
tested  annually  for  pullorum.  100  per  cent  live 
delivery  guaranteed.  Seek  bigger  profits  this  year 
with  Kerr's  Lively  Chicks.  Write  for  FREE  literature 
and  advance  order  discount  offer. 


KERR  CHICKERIES 


19  Railroad  Avenue,  Frenchtown,  N.  J. 

There’s  a  branch  office  near  you  —  call  today 

Delaware  Connecticut 

Sal  by  vi  lie  Danbury 


New  Jersey 
Jamesburg 
Paterson 
Woodbury 

Massachusetts 
W.  Springfield 


New  York 

Binghamton 
Blue  Point,  L.I. 
East  Syracuse 
Kingston 
Middletown 
Schenectady 


Pennsylvania 

Dun  more  Address 

Lancaster  , 

Lewistown  Dept.  19 


MY  SPECIAL  MATED  STOCK  PRODUCES  SURE  BRED  PROFIT  CHICKS 


“EARLE  CHICKS” 


have  what  every  poultry  raiser  expects:  heavy  pro¬ 
ducing,  quick  growing,  and  profit  showing  stock. 


Lots  of 

50 

100 

500 

1000 

Barron  Leghorns  . 

§4.50 

$  8.50 

$40.00 

$  77.00 

LEGHORNS  <ALL  pullets) 

9.00 

17.00 

83.00 

160.00 

New  Hampshires  . 

5.00 

9.00 

44.00 

87.00 

Reddi-rocks  . 

5.00 

9.00 

44.00 

87.00 

Hvy.  Type  Legh.  Ckls. 

2.00 

9.50 

19.00 

Chicks  from  blood-tested  breeders  —  Hatches  twice  weekly. 

Prompt  prepaid  delivery  of  100%  good  livable  chicks.  CATALOG  FREE. 


EARLE  POULTRY  FARM,  R.  D.  3,  MYERSTOWN,  PA. 


T 


LOW  BARGAIN  PRICES 

-Postpaid,  Live  Arrival  Guaranteed 

GRADE  A 
Big  Wh.  Legho 
It.  I.  Reds  . . 

Barred  Bocks  .  8-50 

White  Bocks  .  8.90 

White  Wyandottes  .  8.90 

New  Hampshires  .  8.90 

Mixed  Breeds  .  6.90 

(Order  direct  from  this  ad.  for 
Hatched  from  big,  U.  S.  Approved  _ 

LAYERS  or  MEAT.  Bapid  train  service  all  directions. 

For  complete  information  on  popular  Crossbreeds  and 
higher  grade  purebreeds,  and  LOW  PRICES  send 
for  BIG,  FREE  CATALOG  —  tells  all. 

Empire  State  Hatchery,  Dept.  4508 -N,  276  Central  flve 


St.  Bun 

Pullets 

Males 

.$7.90 

$15.90 

$2.90 

. .  8.50 

12.90 

6.90 

. .  8.50 

1 1.90 

8.90 

.  8.90 

11.90 

8.90 

.  8.90 

11.90 

8.90 

.  8.90 

12.90 

7.90 

.  6.90 

9.90 

5.90 

quick  delivery) 
eggs ;  excellent  for 


BIG 
CATALOGU 
TELLS  ALL 

Post 
card 

Will 
Do 


Albany,  N.Y. 


MAPLE  LAWN  LARGE  CHICKS 

r\\Ov''  bred  for  size  and  egg  production 


HATCHES  EVERY  MONDAY  &  THURSDAY  —  100%  LIVE  DELIVERY  POSTPAID 
LARGE  ENGLISH  Pullets — 100  Ckls.— 100  Non-Sexed — 190 

WHITE  LEGHORNS  . $12.00  $2.00  $6.00 

BARRED  &  WHITE  ROCKS  .  8.50  7.00  7.00 

RED-ROCK  CROSS  .  8.50  7.00  7.00 

R.  I.  BEDS  &  WHITE  IVY  AND .  8.50  7.00  7.00 

NEW  HAMPSHIRE  REDS  .  9-50  7.00  8.00 

HEAVY  MIXED  . ••••  7.50  5.50  6.00 

All  Breeders  Bloodtested.  Pullets  90%  guar.  Terms:  Cash  or  C.O.D.  Write  for  free  Cat. 
MAPLE  LAWN  HATCHERY,  R.  T.  Ehrenzeller.  Box  R,  McAlisterville,  Pa. 


New  England's  Large  Egg  Strain 


ENGLISH  LEGHORNS 


BIGGEST  DISCOUNT  WE’VE  EVER  OFFERED 

Vigorous,  hardy,  northern  chicks  backed  by  15  generations  of  hen 
breeders.  Insures  highest  livability  in  laying  pens.  Big  savings  NOW 
for  early  orders.  Beautiful  new  catalog.  Write  today. 

PEARSON’S  NES-TO-U,  Route  R,  KEENE,  N.  H. 


-  NACE’S  QUALITY  CHICKS  ======== 

Breeders  bloodtested.  From  free  range  flocks.  Safe  del.  guar.  We  pay  postage.  Cir.  free.  lM  500  *1500 

HANSON  OR  ENGLISH  LARGE  TYPE  SEXED  PULLETS  (  95%  accurate) .  $12.00  $60.00  $120.00 

HANSON  OR  ENGLISH  LARGE  TYPE  WHITE  LEGHORNS  Straight  Run .  6.50  32.50  65.00 

Ia  RR  &A  W HSTR0CKS?  R°  LN.GH  0  R EDS,’  WH.'  WY AN  D.'  & '  BU  F  F '  ORPIN  GTONs! !  7] 00  35! 00  7o!oO 

WHITE  JERSEY  GIANTS!.  . $9.00-100;  RED-ROCK  CROSS .  7.00  35.00  70.00 

Lenhorn  Cockerels,  $2.00-100:  $9.00-500;  $18.00-1000.  Assorted  or  Heavy  Mixed .  6.00  30.00  60.00 

J  N^  NACE  POULTRY  FARM  AND  HATCHERY  -  BOX  R,  -  RICHFIELD,  PA. 


Brooder  Management 

Years  ago,  the  two  room  brooding 
system  was  quite  popular  and  recent¬ 
ly  it  has  been  revised  in  certain  sec¬ 
tions,  perhaps  particularly  in  the 
Province  of  Ontario  in  Canada.  There 
are  many  advantages  to  the  two 
room  brooder  system.  It  is  possible 
to  maintain  a  warm  and  dry  brooder 
room  in  any  kind  of  weather  together 
with  another  room  which  is  cool  and 
stimulates  feather  growth  and  ac¬ 
tivity  of  the  chicks.  The  two  room 
system  undoubtedly  produces  as  good 
results  as  any  system  that  has  been 
used  and  it  was  very  popular  in  this 
country  until  we  got  into  disease 
and  parasite  difficulties  which  seemed 
to  require  rotation  of  the  range.  The 
big  two  room  brooder  houses  were 
difficult  if  not  impossible  to  move 
and  if  moved,  the  wear  and  tear  on 
the  buildings  was  considerable  so  the 
one  room  colony  house  largely  super¬ 
seded  the  earlier  two  room  type, 
which  had  in  its  «  turn  displaced 
smaller  single  compartment  brooder 
houses  or  little  two  room  portable 
oil  lamp  outdoor  brooders. 

For  some  years  the  single  colony 
house  has  been  the  popular  favorite 
and  this  seems  likely  to  continue  al¬ 
though  broiler  plants  have  long  since 
gone  over  to  the  long  brooder  houses, 
which  is  quite  understandable  and 


March  8,  1941 

cleaner  with  a  long  handled  hoe  can 
reach  in  from  three  sides  for  clean-' 
ing. 

Whatever  the  brooder  used  and 
whatever  the  type  of  brooding, 
whether  on  wire  platforms  or  in 
yards  which  are  usually  covered  with 
sand  or  gravel  (which  is  renewed 
at  least  once  a  year)  it  is  important 
to  get  the  chicks  out  early.  One  of 
the  advantages  of  the  electric  brooder 
is  that  it  creates  the  old  two  room 
brooder  condition  in  a  one  room 
house  because  almost  the  only  heat 
of  any  consequence  is  under  the 
hover.  The  rest  of  the  house  is 
very  cool.  We  have  had  a  water 
fountain  freeze  within  three  feet  of 
the  hover.  Many  people  are  not  used 
to  this  method  of  brooding  and  get 
very  much  alarmed  and  fear  that 
the  chicks  will  be  damaged,  but  when 
the  hover  is  pulled  up  the  chicks 
rush  out  and  are  as  lively  as  crickets 
after  one  of  these  bitter  cold  nights. 
(The  brooder  must  be  large  enough 
so  that  all  chicks  can  get  under  the 
hover  when  they  are  small.) 

We  have  found  that  the  electric 
brooder  gives  us  decidedly  better 
pigmentation  (deeper  yellow  color) 
in  the  shanks  and  skin  of  the  chicks 
and  decidedly  faster  and  tighter 
feathering.  Furthermore,  the  chicks 
are  more  active  and  in  our  experience 


Chicks  feeding  outdoors  at  12  days  of  age.  Note  snow  and  ice.  Runway  to 
house  door  is  at  rear,  covered  with  burlap  bags  which  are  easier  for  chicks 
to  climb  and'  easier  to  keep  clean  than  wooden  cleats. 


seems  to  be  the  best  practice  for 
them  since  the  chicks  are  disposed 
of  at  about  the  fourteenth  week  of 
age  as  a  rule  and  it  is  essential  to 
keep  down  labor  and  fuel  costs  in 
order  to  make  a  profit. 

The  rearing  of  top  grade  pullets, 
however,  does  not  allow  utmost  econ¬ 
omies  in  labor,  land  or  investment 
per  bird  in  building.  It  is  far  more 
profitable  to  take  the  necessary  steps 
to  build  top  notch  pullets  that  will 
live  and  lay  at  a  high  rate  rather 
than  to  save  a  few  cents  on  some 
of  these  cost  items  and  have  a  pullet 
that  never  will  pay  a  respectable 
profit. 

Some  poultrymen  have  turned  to 
wire  platform  rearing  owing  to  ex¬ 
tremely  difficult  soil  conditions  and 
it  seems  likely  that  this  practice, 
which  started  some  ten  or  twelve 
years  ago  and  grew  in  popularity 
for  a  time,  but  which  has  rather 
subsided  in  recent  years,  is  now  due 
for  another  increase  in  popularity 
since  we  have  now  learned  how  to 
feed  and  manage  such  confinement 
reared  birds  so  that  we  can  develop 
top  notch  pullets  that  will  give  an 
excellent  performance  as  layers  and 
later  as  breeders. 

Some  persons  using  the  wire  plat¬ 
form  method  of  rearing  may  use  it 
with  a  long  brooder  house,  but  we 
feel  that  on  the  whole  the  colony 
house  system  is  still  preferable  with 
the  wire  platform  system.  In  the 
first  place,  it  still  adds  a  measure  of 
protection  against  the  spread  of  dis¬ 
ease,  it  also  permits  the  construction 
of  platforms  that  are  more  nearly 
square  in  shape  and  will  be  better 
used  by  the  birds,  rather  than  the 
long  narrow  sections  which  have  to 
be  allotted  each  pen  where  a  con¬ 
tinuous  brooder  house  is  used,  and 
the  cleaning  problem  under  the  plat¬ 
forms  is  very  much  easier  with  the 
colony  house  construction  where  the 
platform  itself  can  readily  be  moved 
on  detachable  wheels  or  where  a 


are  considerably  more  resistant  to 
coccidiosis  and  other  diseases.  They 
are  hardier  and  more  active  than 
chicks  brooded  by  any  other  method 
although  some  of  the  newest  gas 
brooders  apparently  do  practically 
the  same  job  and  are  increasing  in 
popularity.  (Insurance  companies  in 
our  area  will  not  give  as  low  a  rate 
as  where  the  electrics  are  used). 

We  shovel  the  snow  out  of  the 
brooder  yards  and  get  the  chicks  out 
for  a  few  minutes  at  noon  when  they 
are  10  to  14  days  of  age  if  the  weather 
is  reasonably  good  and  this  is  re¬ 
peated  for  a  longer  time  each  day  for 
the  next  few  days,  then  one  of  the 
doors  of  the  brooder  house  is  left 
open  and  the  chicks  are  allowed  to 
run  in  and  out  at  will.  In  order  to 
make  this  work  out  more  or  less 
automatically,  the  feed  is  placed  out¬ 
doors  after  the  first  few  days  and 
the  water,  which  is  warmed  by  the 
electric,  thermostatically  controlled, 
heating  unit,  is  kept  inside  so  the 
chicks  go  outdoors  to  get  feed  and 
indoors  to  get  water  and  are  busy 
all  day  going  back  and  forth.  The 
result  is  that  we  get  fine  hardy  chicks 
that  seem  more  highly  resistant  to 
all  sorts  of  infection.  It  is  true  that 
we  lost  a  few  more  chicks  during 
the  first  four  weeks,  but  we  feel  that 
this  is  the  ideal  time  to  weed  out 
the  weaklings.  It  doesn’t  pay  to  feed 
these  weaklings  until  you  have  50 
cents  or  a  dollar  invested  in  them 
and  then  find  that  you  can’t  do  any¬ 
thing  with  them  anyway  and  fre¬ 
quently  they  die  on  your  hands.  More 
than  that,  they  are  most  frequently 
the  nucleus  of  infection  which  gets 
started  in  these  weaker  chicks  and 
gains  in  virulance  until  finally  they 
overwhelm  even  many  of  the  stronger 
ones.  With  electric  brooding,  culling 
is  more  or  less  automatic. 

It  has  been  our  experience,  and 
this  has  been  checked  by  experience 
at  Pennsylvania  State  College  and 
Virginia  Polytechnic  Institute,  that 


7ht  RURAL  NEW-YORKER 


187 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

10%  DISCOUNT  on  ORDERS  before  APRIL  1. 
Our  poults  are  baby  beef  type.  Breeding  flocks 
all  blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


BIG  BREASTED  TURKEYS 

75,000  POULTS  1941 

Bronze,  Black,  White  and  Red.  Top  quality  stock. 
Hatched  for  vitality.  22  years  experience.  Write  for 
low  prices  and  early  discounts. 

S.  W.  KLINE,  BOX  7,  MIDDLECREEK,  PA. 

Turkey  Poults-Bronze  &  White  Holland 

Strong,  early-maturing,  meat  type.  Write  for  prices. 
Early  order  discount. 

Timerman’s  Turkey  Farm-LaFargeviIle,N.Y. 

5000  HARDY  BRONZE  POULTS  WEEKLY 

From  Bloodtested  stock.  Baby  Beef  Type.  Livability. 
Quick  maturing!  Special  discounts  for  early  bookings. 

HIGHLAND  FARM  -  Sellersville,  Pennsylvania 

Sure-Profit  POULTS  u"£?SiT'‘' 

Catalog  Free.  ROSEDALE  POULTRY  FARM,  Quakertown,  Pa. 

Tnn  Oiinlitv  Rrnnyp  Poults.  Rapid  growing  meat- 
10p  quailly  BrOnZe  type  Turkey.  Prompt  delivery. 
Bloodtested.  SUNNY  ACRES,  SEELYV1LLE,  PENNA. 

QUALITY  TURKEY  POULTS  UrddUa7 

SEIDELTON  FARMS,  WASH  INGTON  VILLE,  PA. 

HOLLAND  FARM— WHITE  HOLLANDS 

Write  for  poult  price  list.  Belchertown,  Mass. 

TlnoLlinnc White  Runner  and  Pekin  ducklings.  Reason- 

IfUthllilgSaijie  prices.  Harry  Burnham,  N.  Collins,  N.Y. 

p....  J  White  Muscovy  Ducks  $1.50;  Drakes 

1  Uic  Dicu  $2.50;  Eggs  in  season  $1.00  a  setting. 

CHARLES  E.  HALLOCK,  MATTITUCK,  NEW  YORK 

MAMMOTH  PEKIN  DUCKLINGS 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N.  Y. 

✓QUALITY  MAMMOTH  Bronze  Breeders  and  Poults. 

REID  TURKEY  FARM,  Freehold,  New  Jersey 

DUCKLINGS  —  Highest  quality.  Lowest  prices. 

Lipory’s  Duck  Hatchery,  Rt.  1,  New  Brunswick,  N.  J. 

*  ■■■■-  ■■ 

Bronze,  Bourbon  Red,  (Royal  Palm)  Black  Turkeys, 
eggs.  Poults.  Elsie  Hallock,  Washington  Depot,  Conn. 

WH.  RUNNER  DUCKLINGS,  Bred  to  lay.  $11.00 
a  hundred  prepaid.  GEORGE  ZETTS,  Drifting,  Pa. 

TRUTT’S  QUALITY  CHICKS 

100%  Live  delivery  guaranteed  Non-sex.  Pits.  Ckls. 
GRADE  A  100  100  100 

Large  Type  S.  C.  W.  Leg . $6.75  $13.00  $2.00 

Barred  or  W.  Rocks  .  7.00  10.00  7.00 

N.  H.  Reds  or  Red  Rock  Cross  ....  7.50  10.00  7.00 

Heavy  Mixed  .  6.50  9.00  6.50 

All  Breeders  Blood  Tested  for  B.  W.  D.  order  from 
this  ad  or  write  for  circular  and  price  list. 
TRUTT’S  POULTRY  FARM  AND  HATCHERY 
B«x  R*  Hummels  Wharf,  Penna. 

Prom  high  record  trapnested, 
bloodtested  stock ;  imported 

and  bred  this  strain  for  26 
years.  Sexed  or  unsexed 
chicks.  Free  circular. 

DAVID  M.  HAMMOND, 
Rt.  4.  Cortland,  N.  Y. 


ZIMMER’S  QUALITY  CHICKS 

Leghorns,  Reds  and  Rock- Red  Cross.. 

Customers  are  making  money  with  our  chicks.  We  had 
to  increase  our  incubating  capacity  50%.  100%  pullorum 
clean.  Reasonably  priced.  Write  for  folder. 

Zimmer  Poultry  Farm,  Box  D,  Gall u pvi lie.  New  York 


BIG  CHICK  BARGAINS 

White  *  Black  Giants.  Lt.  Brahmas,  $Hf,95 

N.  H.  Reds.  White  &  Barred  Rocks .  M  ~pER 

Dark  Cornish  12c  ea.  Mix  above  breeds  $5.95  m  100 
100.  Send  no  Money.  Chicks  &  Postage  C.O.D.  100% 

Alive.  EWING’S  HATCHERY,  BOX  2,  McCLURE,  PA. 


DR.  ROMIG,Sp^,g^SM CHICKS 

Bar.  or  Wh.  Rocks,  Wh.  Leghorns  $7;  New  Hamp.  $7.50: 
Red-Rock  Cross  $8;  W.  Giants  $9:  Lt.  Brahmas  $9.50; 
11.  M.  $6:  W.  Leg.  Pits.  $13;  W.  L.  Ckls.  $2.50.  100% 
live  arrival  Post  Paid.  Circular.  DR.  F.  C.  ROMIG, 
Veterinarian,  Box  R,  Beaver  Springs,  Pennsylvania 


Add  “Pay- Ability”  to  Your  Chicken  Business 

with  Boiee  Chicks ;  W.  Leghorns  and  New  Hampshires 
from  Kauder,  McLaughlin,  Hanson,  Twichell,  Little, 
crossed  and  improved,  mated  to  bring  out  more  profit 
from  these  famous  strains.  U.  S.  Approved,  free  folder, 
reasonable  prices.  Gerald  Boice,  Box  A,  Tivoli,  N.  Y. 


-  MATTERN’S  BLOODTESTED  CHICKS  - 

Barred  &  W.  Rocks,  W.  Leghorns  $7-100;  New  Hamp¬ 
shires  $7.50;  Rock-Red  Cross  $8;  W.  Giants  $9;  Leg¬ 
horn  Pullets  $13;  Leg.  Ckls.  $2.50;  H.  Mixed  $6. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN,  R.  5,  BEAVER  SPRINGS,  PA. 


TOMBARRONCHICKI 


■■■AB  land.  Large  Hens  Mated  with  R.O.P.  Males. 
Every  Breeder  Bloodtested,  Prices  Straight  Run  $6.50- 
100;  95%  Pullets  $13-100;  Cockerels  $2-100.  Im.  del. 
Cir.  Free.  North  Side  Poultry  Farm,  Box  R,  Richfield,  Pa. 


LEGHORN  CHICKS 


From  Bloodtested  Breeders.  100%  live  delivery  guar. 
LARGE  TYPE  TOM  Non  Sex  Pullets  Cockerels 
BARRON  OR  HANSON  per  100  per  100  per  100 
S.  C.  WHITE  LEGHORNS..  $6.00  $12.00  $2.00 

Postpaid.  FREE  CIR.  Pullets  Guar.  95%  accurate. 
RIDGEVIEW  HATCHERY,  Box  R,  RICHFIELD.  PA. 


I 


MEADOWBROOKAo^  LEGHORNS 


CHICKS 


AAA  Mating  R.  O.  P.  Sired.  Cockerels  $2.00—100 

ST.  RUN  CHICKS  $8-100.  Pullets  4wks.  $35.-100 

Pullet  Chicks  (95%)  .  .  .$15.45—100.  Prepaid.  Catalog  Free. 

MEADOW BROOK  POULTRY  FARM,  R  9.  RICHFIELD,  PA. 

Tom  Barron  White  Leghorns. 
Highest  Quality.  Lowest  Prices. 

WHITE  LEGHORN  FARMS,  Box  R,  RICHFIELD,  PA. 

BOLTON’S  GUARANTEED  CHICKS 

Four  leading  .breeds  all  from  blood-tested  breeders.  I 
They’ll  please  you.  Write  today  for  free  circular.  I 

R.  C.  BOLTON  FARMS.  SCHOENECK,  PENNA.  | 


I 


WAlfK  PHIPKS  thousands  weekly,  nr 

if  nu,a  vlUPaJ  leading  Breeds,  every  bird  selecte 
and  Blood  Tested.  B.  O.  P.  males.  Quality  Chid 
reasonably  priced,  described  in  our  FREE  CATALOC 

L.  R.  Walck  Hatcheries.  Box  R.  Greencastle.  Penn; 


fHIX  Parred  Rox-  Hampshires,  White  Leghon 
„  _  Md. -II.  S.  Approved.  Prices  low.  Catalc 

BRAMBLE  POULTRY  FARM,  Chestertown,  Maryla 


Earn  A  Nice  Profit  ?ending  us  yo,ir  netgh- 

V  ,  „  ,  ,  *  lum  hois’  orders  for  Eagle 

Nest  highly  bred,  big  money-maker  chicks.  Write 
today  for  catalog  and  our  liberal  offer. 

Eagle  Nest  Hatchery,  Box  16,  Upper  Sandusky,  Ohio 


maturity  of  pullets  brooded  under 
electric  brooders  is  delayed  two  or 
three  weeks  as  compared  with  pullets 
reared  under  coal  or  oil  stoves.  We 
like  this  result  because  we  want  to 
have  our  pullets  grow  to  the  largest 
possible  size  before  laying  their 
first  egg.  We  find  that  we  start  off 
with  much  larger  eggs  and  it  is  much 
easier  on  the  pullets  because  they 
practically  finish  their  growth  before 
they  begin  to  lay,  whereas  otherwise 
they  are  'uite  likely  to  do  a  lot  of 
laying  befc  'e  they  are  anywhere  near 
finished  whh  their  growth  and  that 
makes  an  extreme  strain  on  the 
birds  and  always  results  in  the  pro¬ 
duction  of  small  ’eggs  for  a  much 
longer  period. 

The  litter  problem  is  always  im¬ 
portant  in  cold  weather  brooding  and 
of  course  particularly  with  the  elec¬ 
tric  brooder  since  this  does  not  dry 
the  air  out  so  much  as  other  types 
of  brooders.  We  are  very  glad  in¬ 
deed  to  have  the  humidity  kept  up 
to  a  higher  point  during  the  first 
three  weeks  because  it  has  been  our 
experience  that  if  the  humidity 
drops  too  low,  the  mortality  of  the 
chicks  is  greatly  increased  without 
regard  to  whether  the  chicks  are 
healthy,  vigorous  stock  or  not,  that 
is,  many  good  chicks  will  die  as  well 
as  weak  ones.  Some  years  ago  we 
had  a  series  of  experiments  in 
which  the  humidity  under  the 
brooder  was  kept  down  to  the  out¬ 
door  winter  humidity  or  slightly  less 
than  an  average  of  32  per  cent. 
Under  other  brooders  we  added  extra 
humidity  so  that  the  humidity  was 
kept  up  to  around  60  per  cent.  Where 
the  humidity  was  low,  we  had  about 
a  15  per  cent  mortality  and  where 
the  humidity  was  high  we  only  had 
something  under  five  per  cent.  Where 
low  humidity  is  found,  the  legs  of 
the  chicks  will  shrink  up  and  have 
a  characteristic  dull  appearance  with 
the  rear  edges  particularly  sharp 
along  the  shanks.  If  the  condition 
continues,  the  heads  will  gradually 
draw  in  and  the  abdomen.  Fre¬ 
quently  the  wing  tips  will  project 
beyond  the  abdomen  in  much  the 
same  appearance  we  frequently  get 
with  pullorum  infection.  Sometimes 
a  little  diarrhoae  will  appear  but 
usually  not  much. 

The  importance  of  "  humidity  di¬ 
minishes  after  the  third  week  as 
the  chicks  are  then  drinking  a  large 
amount  of  water  and  considerable 
moisture  is  casting  off  from  the  drop¬ 
pings  so  it  is  not  so  likely  to  be  a 
problem  in  the  brooder  house  after 
the  chicks  are  three  weeks  of  age. 

Since  the  electric  brooder  does  not 
dry  out  the  air  in  the  litter,  we  have 
to  stir  the  litter  more  frequently  and 
particularly  after  the  chicks  are 
three  weeks  of  age.  As  a  matter  of 
fact,  we  stir  all  the  litter  every 
morning  and  we  are  careful  to 
change  the  litter  around  so  that  the 
same  litter  will  not  be  under  the 
hover  all  the  time.  In  fact  every 
morning  we  pull  the  litter  all  out 
from  under  the  hover  and  work  it 
over  to  one  side  of  the  room  while 
the  other  litter  that  has  been  out¬ 
side  is  worked  under  the  hover  and 
we  do  this  in  a  systematic  manner, 
going  around  and  around  the  house, 
so  that  the  litter  goes  under  the 
hover  in  rotation. 

We  seldom  change  the  litter  from 
the  time  the  chicks  are  put  under 
the  hover  until  .they  are  put  out  on 
the  range  at  6%  to  8  weeks  of  age, 
depending  on  the  season  of  the  year 
and  the  weather.  Incidentally,  with 
the  electric  brooder,  heat  is  seldom 
needed  after  6V2  weeks,  which  is 
a  much  shorter  period  than  necessary 
with  other  types  of  brooding. 

Naturally,  we  do  not  overcrowd. 
Usually  250  chicks  are  brooded  in  a 
12x12  colony  brooder  house  and  we 
never  use  over  300.  Overcrowding 
raises  mortality  and  greatly  increases 
the  percentage  of  runts  and  poorly 
developed  birds.  It  does  not  pay. 

Clarence  E.  Lee 


Chicken  -  Killing  Dog 

On  page  104  a  reader  asked  how 
to  break  a  dog  of  the  habit  of  killing- 
chickens.  Several  have  written  that 
tying  a  dead  chicken  to  the  dog  will 
cure  him.  To  do  this  successfully  it 
is  necessary  to  have  a  harness  on  the 
dog’s  back.  Then  the  chicken  can  be 
fastened  by  feet  and  wings  so  that 
the  dog  will  be  obliged  to  wear  it  for 
a  time, 

Another  reader  recommends  put¬ 
ting  ammonia  on  the  dead  chicken 
and  then  letting  him  smell  of  it. 


Piper  Rock  Farm  where  B-B  Vitamized  Feeds  build  2  A  lb.  broilers  in  9  weeks. 


Commenting  on  the  B-B  Complete  Poultry  Feeding  Program,  the 
Piper  Rock  Farm,  Whitman,  Mass.,  writes:  “All  our  chicks  are  start¬ 
ed  out  on  B-B  Flushing  &.  Conditioning  Mash,  following  along  with 
the  other  feeds  in  the  B-B  Program.  Last  year,  our  livability  was 
better  than  97%  and  we  marketed  broilers  that  averaged  2^2  lbs.  at 
9  weeks.  Again  this  year,  we  will  raise  30,000  birds  on  the  B-B 
Complete  Poultry  Feeding  Program  and  are  expecting  another 
profitable  year.” 


Ask  us  or  your  B-B  dealer  for  a  free  copy  of  the  B-B  Complete 
Poultry  Feeding  Program  and  follow  this  guide  to  sound  and  practi¬ 
cal  feeding  and  management.  Maritime  Milling  Co.,  Buffalo,  N.  Y. 


B-B  u-i 


^COMPLETE 


STARTER  RATION 


HANSON  STRAIN 

LEGHORNS 

BABY  PULLETS— 2  to  12  weeks 
old  Pullets.  Also  N.  Hampshires. 
B.  &  W.  Rocks.  Sexed  or  un¬ 
sexed.  Day  old  or  Started.  Com¬ 
plete  price  list  and  booklet  FREE 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


CHICKS  FROM  200-324  EGG  PEDIGREE 


Sires.  Same  bloodlines  as  our  1940  Contest  Winners, 
which  hold  11  World  Official  Records.  Pullorum  Tested. 
From  24-28  oz.  eggs.  Leghorns.  Rocks,  Hampshires, 
Reds,  Minorcas,  Wyandottes,  Giants.  Orpingtons,  Rock- 
Red  Cross,  Ducklings.  Free  Catalog.  New  bulletin: 
“How  to  brood  chicks  right.” 

Schwegler’s  Hatchery,  207  Northampton,  Buffalo,  N.  Y. 


QUALITY  CHICKS 


Utility  Leghorns  and  Heavy  Assorted .  $6.50 

A.  A.  GRADE  LEGHORNS .  7.50 

N.  H.,  R.  1.  Reds.  Barred  and  Wh.  Rocks .  7.00 

A.  A.  SEXED  LEGHORN  PULLETS .  12.00 

Heavy  Pullets .  9.00 

Leghorn  Ckls.  $2.50-100;  Heavy  Cockerels .  6.00 


Plum  Creek  Poultry  Farm  and  Hatchery.  Sunbury,  Pa. 


A,  W.  ULSH’S  C.llJT IM.>  CHIX 


All  Breeders  Blood-  Unsex.  Pits.  Ckls. 

tested.  100%  live  del.  100  100  100 

Large  White  Leghorns .  $7.00  $12.50  $2.50 

Barred  &  White  Rocks .  7.00  9.00  7.00 

N.  H.  Reds,  W.  Wy„  Bf.  Orps. .  .  7.50  10.50  7.50 


H.  Mix  $6.50.  Cash  or  C.O.D.  Post’pd.  Sex  95%  ac. 

A.  W.  Ulsh’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 


MOTTLED  ANCONA  CHICKS 

The  greatest  laying  breed  (that  takes  less  Feed)  of 
chalk  White  eggs.  Bloodtested.  Write  for  CATALOG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anconas  will  do  it  for  you.  Sexed  if 
desired.  SHRAWDER'S  POULTRY  FARM,  Box  R, 
RICHFIELD,  PENNSYLVANIA 


CHERRY  HILL  CHICKS 

Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.OJ).  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls. 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Rocks .  7.00  9.00  7.00 

New  Hampshires  or  S.C.R.I.  REDS  7.50  10.00  6.00 

Less  than  100  add  lc  per  chick.  Also  started  Chicks 
CHERRY  HILL  POULTRY  FARM, 

Wm.  Nace,-  (Prop.),  Box  R,  McAlisterville,  Pa. 


SHIRK’S  QUALITY  CHICKS 


From  Blood  Tested  Breeders.  Electric  Hatched. 

PULLETS  GUAR.  95%  Unsex.  Pults.  Ckls. 

Will  ship  Cash  of  C.O.D.  100  100  100 

Large  Type  English  Leghorns . $6.50  $13.00  $2.50 

Rar.  &  Wh.  Rocks,  R.  I.  Reds...  7.00  10.00  7.00 

Red-Rock  &  Rock-Red  Cross .  7.00  10.00  7.00 

New  Hampshire  Reds  (Special) _  9.00  13.00  8.00 

Heavy  Mixed .  6.00  8.00  5.00 

Hatches  Tiles.  &  Thur.  100%  live  del.  Prepaid.  Order 


direct  from  ad.  or  write  for  Free  Cir.  giving  full 
details  of  our  Quality  Chicks.  SHIRK'S  HATCHERY, 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville,  Pa. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng.  Wh.  Leg.$l2.00  $2.00  $6.00 

Rar.  &  Wh.  Rocks _  8.50  7.00  7.00 

R. I. Reds,  Rd-Roek  Cr.  8.50  7.00  7.00 
New  Hampshire  Reds.  9.50  7,00  8.00 

Heavy  Mixed .  7.50  5.50  6.00 

Pullets  Guaranteed  95%  Accurate. 
Terms;  Cash  or  C.O.D.  Write  the  Old  Reliable 
Plant  for  FREE  CATALOG  giving  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER,  Box  R.  McAlisterville.  Pa. 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hen  Breeders.  Rugged. 
Large  Size,  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LUKERT  LEGHORN  FARM 
Phone  421  Fast  Moriches,  N.  Y. 


SANDY  KNOLL  CHICKS 

100%  live  del.  Postpaid.  Large  100  500  1000 

Type  S.C.W.  Leg.  Pullets  (95%) .  .SJ2.00  $60.00  $120 

Large  Type  Leghorns .  6.00  30.00  60 

Day  Old  Cockerels .  2.00  10.00  15 

Rocks  $6.50-100;  N.  H.  Reds  $7-100;  Catalog  Free. 
Sandy  Knoll  Hatchery.  Box  73,  McAlisterville,  Pa. 


SPADE’S  QUALITY  CHICKS 

Hatches  Monday  &  Thursday  Non -Sex.  Pits.  Ckls. 
Pullets  95%  Guaranteed  100  100  100 

Large  Eng.  S.  C.  W.  Leghorns . $6.50  $13.00  $2.00 

Barred  &  White  Rocks .  7.00  10.00  7.00 

All  Free  Range  B.  W.  D.  Bloodtested  Breeders.  100% 
live  delivery  Post  Paid.  Order  from  ad  or  write 
for  FREE  Catalog.  J.  S.  SPADE  POULTRY  FARM, 
Box  R,  McAlisterville,  Penna. 


TRUSLOW  CHICKS 


Get  facts.  Earn  this  year.  Chicks  priced  to  fit 
our  pocketbook.  Rocks,  New  Hampshires,  Leg¬ 
horns.  Get  records  of  production  in  our  Catalog:. 
800  egg  hens,  high  flock  averages.  Tells  how  others 
have  made  money.  Free  Literature .  Liberal  Gaar&n- 
tee.  Write  today  TRUSLOW  POULTRY  FARM, 
—  "  BOX  102,  CHESTERTOWN,  Md.  — - - 


C  H  I C  If  Q  New  Hampshires,  Barred  Rocks.  White 
^■'***^**-‘-  Leghorns.  $5.75-100.  C.O.D.  shipments. 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA. 


NEW  EGG  BREED 


White  Minorcas  —  Bi- 
White  Premium  Eggs. 
Amazing  Heavy  Production.  Baby  Chicks.  Folder  Free 

GOSHEN  POULTRY  FARM,  GOSHEN,  INDIANA 


Pilch’s  Sex-Linked  Pullets 

Ip  to  5,000  pullet  chicks  per  order.  Cheterosis  quality 
direct  from  our  10,000  Bird  Pullorum  Clean  Breeding 
Farm.  Circular.  Feeding  Hills,  Massachusetts. 


J* c'v  Hampshires,  day  old  or  started,  cir. 

JUST-A-MERE  POULTRY  FARM,  Hampton,  N.  Y. 

we-do-it-with-s-q-u-a-b-s 

Raised  in  ONLY  25  DAYS.  Why  breed  small-profit 

poultry  when  luxury  markets  want  all  you  can  ship. 

Aew  book  tells  how;  personal  detailed 

accounts  of  large  profits.  Write  post-  A  A 

card,  ask  for  FREE  1941  poultry  money 

book.  Tells  helpful  new  facts 

RICE  FARM,  205  H.  St..  MELROSE,  MASS. 


188 


fhe  RURAL  NEW-YORKER 


March  8,  1941 


90,000  PuIIorum  -  Tested  Breeders  All  on  Our  Own  300 -Acre  Farm 
Rhode  Island  Reds  •  White  Leghorns  •  Barred  Plymouth  Rocks 
ROCK-RED  CROSS  (Barred  Broilers)  -  RED-ROCK  CROSS  (Sex-Linked) 

DRASTIC  PRICE  CUTS  for  1941  have  been  made  possible  by  GRAND  SCALE  MASS  PRODUCTION  from 

our  90,000  Blood-tested  Breeders.  The  most  Substantial  Savings  in  Our  30 
Tears  of  Liberal,  Reliable  Service,  in  both  Chicks  and  Eggs  for  Hatching, 
have  inspired  a  rush  of  heavy  buying,  from  old  and  new  customers. 


SEXING- SERVICE  98  %  livability 

,  .  First  Four  Weeks,  Guaran- 

Pullets  or  Cockerels  teed  on  Champion,  Grade-A 
of  All  Matings;  95%  &  Grade-B  Chicks.  This 

, _ _  Guarantee  has  been  main- 

Accuracy  Guaranteed,  tained  12  full  years, 

WRITE,  TODAY  for  NEW  CATALOG,  With 


EVERY  YEAR 

Customers  report  3-lb. 
Broilers  at  10  weeks, 
and  50%  Production 
of  24-oz.  Eggs  from 
6-month  pullets. 
NEW  1941  PRICES 


Supreme  Breeding  Quality 
Please  Bear  in  Mind  that  you 
are  dealing  with  a  30-Year-Old 
Complete,  Independent,  Self- 
Sustaining  Breeding  Farm — 
and  NOT  with  a  commercial 
hatchery.  Our  Ninety  Thou¬ 
sand  Blood-Tested  Breeders 
lay  every  egg  that  is  hatched 
in  our  Giant  Incubators. 


REDBIRD  FARM,  Route  7,  Wrentham,  Mass. 


HUBBARD'S 


NEW  HAMPSHIRES 


...  In  every  chick^the 

"PROFIT-MAKING"  BLOOD  LINE 

Profit  this  year  with  the  "profit-bred”  strain— chicks  in  whose 
blood  stream  flow  all  the  money-making  characteristics!  Through 
an  8-point  Balanced  Breeding  Program  Hubbard  Chicks  are 
strong,  big-bodied,  officially  PuIIorum  passed.  They  live— grow 
fast— become  excellent  layers.  30-day  Guarantee.  Sexed  day-old 
pullets  and  cockerel  chicks  available.  Rock  Cross 
for  broilers. 

HllM>ar<I  Farms 

Box  12,  WALPOLE,  N.H. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

J00%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R.  -  EXETER,  NEW  HAMPSHIRE 


MOUNT 

FAIR 

REDS 


“The  Farm  That  Tells  The  Whole  Story’’ 

Official  B.O.P.  hen-housed  flock  averages  over 
200  eggs  per  bird;  chick  livability  to  ten  weeks 
on  3400  chicks  98.4%;  10  weeks  to  maturity, 
99.1%  (absolutely).  Flock  reduction  on  1940  pul¬ 
lets  to  maturity  (mortality  plus  culls) — 2.6%. 
You  raise  more,  they  lay  more,  and  you  put  more 
in  the  bank — with  Mount  Fair  Chicks. 

New  Free  Catalog. 

MOUNT  FAIR  FARM 

R.  F.  D.  Box  101 L,  Watertown,  Connecticut 


PICTORIAL  CATALOG 

TELLS  STORY  of  Largest  RED 
Breeding  Farm  in  N.  Y.  Breeders 
]00%  PuIIorum  Clean  for  3  years. 
No  Reactors!  Douglaston  Western 
N.  Y.  Contest  averages : 

1  3  Bird  Pen  —  233.3  Eggs; 
20  Bird  Pen  — 227.1  Eggs. 
(Compare  with  genera!  contest 
average  194  eggs.)  Write  for 
catalog  —  prices.  Sexed  chicks 
available, 

DOUGLASTON  MANOR  FARM 

R.  D.  3  .  Pulaski,  N.  Y. 


PARMENTER’S 

U.  S.  R.  O.  P. 


World’s  greatest  egg  layers  by  official  figures. 
Won  15  contests,  best  Red  pen  31  contests, 
1931-1940.  Chicks,  Eggs,  males.  Catalog. 


E.  B.  PARMENTER&6an&aSk 


Genuine  New  Hampshire 
Chicks,  that  are  of  golden  color 
and  have  a  golden  future.  Tops  for  broilers, 
unsurpassed  for  eggs.  The  greatest  dual- 
purpose  money-makers  you  ever  raised.  Sex  ( 
separated  or  straight  run.  All  State  tested 
stock,  our  own  breeders,  98%  livability  guarantee.  Free 
folder.  Attractive  prices. 

SANFORD  E.  ALGER,  Jr.  Box  3,  BROCKTON.  MASS. 


NO  CHANCES, 
NO  RISK  with 
these  CHICKS  ! 

Glendale  Rocks.  Reds,  Crosses 
insure  profits-  Strong,  healthy. 
Rapid  growth.  Good  layers.  State 
Tested.  Prices  Reasonable.  Write 
for  calendar  catalog  and  price  details. 


GLENDALE  POULTRY  FARM,  Box  R,  Somerset.  Mass. 


COBURN’S 

R.  I.  REDS 

Buy  chicks  that  live,  lay  and  pay  well.  Mass. 
1‘ullorum  clean.  Straight  Bun  or  Sexed  chicks. 
Circular  on  Request. 

C.  e.  COBURN,  -  TYNGSB0R0,  MASS. 


NEW  HAMPSHIRES 

By  Gadd — They’re  Good!  feathering,  meat  qualities 
and  health.  PuIIorum  Free.  Write  for  new  LOW  prices. 

THOMAS  B.  GADD,  Box  B,  Plymouth.  N.  H. 


WHITMiOCK 

ill. 


I  BABY 

■■  CHICKS.. 

EGGS  FOR  i  m 
|  HATCHING.../  #• 


PER 

IOO 

PER 

IOO 


All  Eggs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL- 
MAN’S  BOCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
FREE  circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

DEPT.  F 

ROCKLAND 

MASS. 


JOSEPH 


TOLMAN 


WHITE  ROCKS 


Chix  from  large  brown  eggs.  From  Mass. 
PuIIorum  Clean  Breeders.  Rapid  Growth, 
Early  Feathering.  Good  for  meat  or  eggs. 
Folder  on  Request. 
FEATHERLAND  FARM 
Box  R  -  Sudbury,  Mass. 


PARKS 


BARRED  7S 
ROCKS  fW 


World’s  Oldest  Laying  Strain  Laid  their 

way  into  popularity.Will  win  your  ad¬ 
miration  too.  Officially  bloodtested.  R. « 

O.P.  State  Supv.  and  Progeny  tested.  I 
Eggs-Chicks-Young  &  Old  Stock — Priced  Right.  Cat. 
Free.  JOE  PARKS  &  SONS,  ALTOONA,  PA. 


MChamberlin 

L/  A*  POULTRY  FARMS  4 


The  Premier  strain  of 
a  great  dual-purpose 
breed.  Heavy  layers — 
wonderful  for  .  meat. 
Hardy  chicks  from 
our  5.000  Yt.  TJ.  S. 
PuIIorum  Clean  Breeders.  Sexed  Baby  Pullets 
and  Cockerels. 


BURRED  ROCKS 


R.  F.  D.  6. 


CHAMBERLIN  POULTRY  FARMS 

West  Brattleboro,  Vermont 


A  small  ad  with 
a  big  message!  The 
full  message  of  facts 
and  figures,  with  a  wealth 
Of  common  sense  poultry  information, 
awaits  you  in  our  new  1941  free  cata¬ 
log.  A  breeding  farm  pullorum  free. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


You'll  have  to  get  your  order  in  early  if  you  want 
Cohen  chicks  this  year;  so  better  get  our  new  free 
catalog  now.  More  and  more  folks  are  turning  to 
this  strain  as  the  Barred  Bocks  they’ve  been 
looking  for — with  livability  (World  Kecord  in 
contests),  production  (211  eggs  for  Rocks,  213  for 
Reds  on  a  hen-housed  basis),  few  culls  (low  as 
12%  mortality  plus  all  culls). 

DAVID  T.  COHEN,  Box  Y,  Guilford,  Conn, 


YOU’LL  BE  BACK — Try  them  once  and  you’ll  be 
back  again.  Sunnyside  Cross  of  Parmenter-Anderson 
Red  strains  has  exceptional  profit  advantages  (better 
vigor  and  production)  of  crossed  strains.  You’ll  get 
ahead  faster  with  Sunnyside  chicks  at  reasonable 
prices;  free  circular.  F.  f  ,  THOMAS,  R.  F.  D. 

Box  D,  -  Medway,  Massachusetts 


RED  CHICKS  From  1  to  4  year  old  breeders.  Parmenter 
strain  direct.  REO-W-FARM,  WOLCOTT,  N.  Y. 


Feeding  Dry  Skimmilk 

What  is  the  most  efficient  amount 
of  dry  skimmilk  to  add  to  a  poultry 
ration?  Will  the  addition  of  dry 
skimmilk  improve  an  already  high- 
quality  ration?  These  are  the  ques¬ 
tions  which  H.  C.  Knandel,  R.  V. 
Boucher  and  Walther  H.  Ott  of  the 
Pennsylvania  State  College  have  been 
working  on. 

Single  Comb  White  Leghorns 
were  used  throughout  the  experi¬ 
ment.  One  group  of  birds  was  fed 
on  a  basal  ration  meeting  all  known 
nutritive  requirements  and  con¬ 
forming  to  the  best  modern  commer¬ 
cial  practices  with  the  exception  that 
it  included  no  milk  products.  The 
ration  contained  yellow  corn,  stand¬ 
ard  wheat  middlings,  bran,  ground 
oats,  alfalfa  leaf  meal,  meat  scraps, 
fish  meal,  salt,  ground  limestone, 
steamed  bonemeal,  and  cod  liver  oil. 
The  corn,  limestone  and  steamed 
bonemeal  were  adjusted  to  keep  the 
protein,  calcium  and  phosphorus 
content  uniform.  Except  for  the  con¬ 
trol  groups,  dry  skimmilk  was  added 
to  the  basal  ration  in  amounts  rang¬ 
ing  from  1.25  to  8.75  per  cent. 

From  the  standpoint  of  egg  pro¬ 
duction,  egg  weight,  hatchability, 
and  the  amount  of  dry  skimmilk  con¬ 
sumed,  the  most  efficient  results 
were  obtained  from  laying  pullets  fed 
all-mash  rations  containing  2.5  and 
5  per  cent  dry  skimmilk.  The  results 
from  the  addition  of  2.5  and  3.75  per 
cent  skimmilk  were  approximately  as 
satisfactory  as  when  larger  amounts 
were  added. 

Mortality  was  lower  in  groups  fed 
relatively  large  quantities  of  dry 
skimmilk.  For  example,  the  mor¬ 
tality  in  the  second  generation  of 
layers  fed  rations  containing  up  to 
5.0  per  cent  dry  skimmilk  was  con¬ 
siderably  higher  during  the  laying 
period  than  it  was  in  the  groups  fed 
rations  to  which  6.25  and  8.75  per 
cent  skimmilk  was  added. 

The  general  conclusions  derived 
from  the  experiment  by  the  Penn 
State  investigators  are  that  the  rate 
of  growth  during  the  first  two  weeks 
of  age,  total  feed  consumption  and 
gain  in  weight  during  the  growing 
period  increased  with  increasing  per¬ 
centages  of  dry  skimmilk  in  the  all¬ 
mash  rations.  Feed  efficiency  during 
the  early  part  of  the  growing  period, 
body  weight  at  sexual  maturity,  and 
hatchability  of  fertile  eggs  were  like¬ 
wise  improved.  L.  H. 


The  Fertility  Slump 

There  comes  a  time  in  the  early 
Spring  when  breeding  flocks  which 
have  been  mated  for  a  number  of 
months  in  more  or  less  close  con¬ 
finement  show  a  decided  drop  in  the 
fertility  and  hatchability  of  the  eggs 
which  they  lay. 

Getting  the  birds  out-of-doors  as 
early  in  the  Spring  as  possible,  if 
but  a  few  hours  a  day,  should  in 
part  prevent  this  condition.  Feeding 
alfalfa-leaf  meal  or  short-cut  clover, 
will  give  the  birds  substantial  quan¬ 
tities  of  Vitamin  E,  the  fertility  vita¬ 
min.  Keeping  the  birds  active  by 
feeding  grain  in  deep  dry  clean  litter 
helps;  also  the  feeding  of  a  green 
feed  will  go  a  long  way  toward 
maintaining  good  breeding  conditions. 

Avoiding  constipation  through  the 
feeding  of  Epsom  salts  at  the  rate 
of  one  pound  per  100  birds  is  a  great 
help.  Anything  which  tends  to  tone 
up  the  birds’  systems  will  help  to 
overcome  this  fertility  pause,  e.  r.  g. 


Cinder  Block  Henhouse 

Can  I  build  a  chicken  coop  from 
cinder  blocks  and  have  it  dry  in 
winter.  s.  p. 

It  is  possible  to  build  a  chicken 
coop  from  cinder  blocks.  Whether 
it  would  be  economic  or  not  would 
depend  on  the  comparative  cost  of 
this  material  and  lumber.  Ordinari¬ 
ly  we  should  say  that  the  lumber 
would  be  cheaper. 

The  essential  to  keep  a  chicken 
house  dry  in  the  winter  is  plenty 
of  ventilation.  Any  poultry  house 
will  be  damp  if  this  ventilation  is 
lacking.  Perhaps  the  dampness  may 
show  a  little  more  on  the  cinder 
blocks  as  the  moisture  may  condense 
there  in  a  visible  form  more  than 
on  wood,  but  the  dampness  will  be 
there  unless  this  ventilation  is  se¬ 
cured.  The  best  plan  is  to  make 
three  sides  of  the  house  tight  and 
have  the  one  side  facing  the  south 
quite  open.  This  will  make  a  free 
interchange  of  air  between  the  house 
and  outdoors  without  a  draft. 


WAYSIDE 

REDS 

All  breeders  blood  tested  and  free  of 
disease.  All  chicks  hatched  from  our 
own  eggs. 

Straight-run  chicks....  $8.50  per  hundred 

Day-old  pullets .  18.50  per  hundred 

Day-old  cockerels .  6.50  per  hundred 

95%  livability  guaranteed  first  three 
weeks.  Order  direct  from  this  Adv. 
or  send  for  circular. 

WAYSIDE  FARM 

J.  C.  Smith,  Prop. 

R.D.2,Box  R,  Middletown,  N.Y. 


GUARANTEED  CHICKS 


30  days’  Satisfaction  Guaranteed.  Money  back 
or  new  chicks.  R.O.P.  Certified  and  Approved 
matings.  White  Leghorns,  Barred  Bocks,  Khode 
Island,  New  Hampshire  Reds  and  Crosses. 
Liberal  discounts  on  immediate  orders.  Send 
for  catalog  and  prices. 

BUCK  VAN  DUZER 

Sugar  Loaf,  -  New  York 


CLEMENTSSs. 

■  IlflUfl  CLEM-CROSS  1 
BgBl  Ha  sex-linked  baby  I 
illUnd  pullets  are? 
reaching  wide  popularity  because! 
of  their  profitabilities.  So  are! 

Clements’  Beds,  Barred  &  White) 

Rocks  and  Clem -Rock  cross  chicks.  Bred 
right.  Pullorum  clean.  State  Accredited.  Catalog 
tells  about  cooperative  savings  plan.  Writ©  today. 


CLEMENTS 

Box  25, 


BROS.  FARMS, 

Winterport,  Maine 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  .  $6.00  $12.00  $1.50 

White  Rocks  .  7.00  9.00  6.00 

B.  Ply.  Rocks  &  R.  I.  Reds  ....  7.00  9.00  6.00 

New  Hampshire  Reds  .  7.50  10.00  6.50 

Heavy  Mixed  .  6.00  8.00  5.50 


All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 
Catalog.  Cash  or  C.O.D..  R.  W.  ELSASSER 
POULTRY  FARM,  Box  R,  McAlisterville.  Pa. 


QUALITY  CHICKS 


Hatches  Tuesdays  &  Thursdays  Non-Sex  Pits.  Ckls. 
Pullets  95%  accurate  guar.  100  100  100 

Large  Eng.  S.  C.  Wh.  Leghorns _ $6.50  $13.00  $1.50 

B.  &  W.  Box,  R.I.  Reds,  Box -Red  Cr.  7.00  10.00  6.50 

Special  Bred  N.  H.  Reds .  9.00  13.00  6.50 

H.  Mix  $6-100;  100%  live  del.  P.  Paid.  All  Breeders 
Blood  Tested.  Antigen  Method.  Write  for  Free 
Catalog  with  actual  Photos  of  our  Poultry  Plant. 

McALISTERVILLE  HATCHERY 
Edgar  C.  Leister,  Owner,  Box  II,  McAlisterville,  Pa. 


BDUmomER'S  CHICKS 


Cash  or  C.  O.  D.  Post  Paid  Unsexed  Pits  Ckls 
95%  True  to  Sex  IOO  100  100 

Large  Wh.  Leghorns . $6.50  $13.00  $2.45 

Bar.  &  Wh.  Rocks,  R.  I.  Reds .  7.00  9.00  7.00 

Buff  Orps.,  W.  Wy.,  N.  H.  Reds _  7.50  10.50  6.50 

Jersey  White  Giants  .  9.00  12.00  9.00 

Lamonas  (Dual  Purpose  Breed) . 10.00  20.00  4.00 

Heavy  Mixed .  6.00  7.50  6.50 

All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


CHICKS 

Hanson  &  Pa.  R.O.P. 
Foundation  Leghorns, 
250  to  300  egg  record 
matings,  BWD  Tested. 
100%  live  Arrival  postpaid.  Unsexed  Pits.  Ckls. 

Pullets  Guar.  95%  100  100  100 

ENGLISH  LEGHORNS . $6.50  $13.00  $2.00 

N.  H.  or  R.  I.  REDS .  7.00  10.00  6.00 

BARRED  ROCKS .  7.00  9.00  7.00 

Heavy  Mixed .  6.00  8.00  5.00 

Cat.  of  Farm  &  Stock  Free.  Order  direct  or  write. 
Shadel  Poultry  Farm,  Rt.  5,  McAlisterville,  Pa. 


CAed£&v  yhMeAi  Chix  | 


VIM-VIGOR-VITALITY 


CASH  OR  C.  O.  D.  Non-Sex.  Pullets  Ckls 

Large  Type  Hanson  100  100  100 

S.  C.  White  Leghorns  .  $6.50  $13.00  $2.00 

Bar.  &  Wh.  Rocks,  R.  I.  Reds  7.00  10.00  7.00 

Direct  New  Hampshire  Reds  ..  9.00  13.00  8.00 

Red-Rock  Cross  .  7.00  10.00  7.00 

Heavy  Mixed  .  6.00  .... 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar.  95% 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery,  Box  R,  McAlisterville,  Pa. 


Stuck's  Quality  Chicks 

100%  live  del.  Cash  or  C.O.D.  100  500  1000 

L’ge  Typo  W.  Leg.  Pullets  95%  guar.$l3.00  $65.00  $130 

Large  Typo  White  Leghorns .  6.50  32.50  65 

H.  Mix,  $6;  Bar.  &  Wh.  Rox .  7.00  35.00  70 

Day  Old  Leghorn  Cockerels .  2.00  10.00  20 

New  Hampshire  Reds — Special .  9.00  45.00  90 

We  Pay  Postage.  All  Breeders  Bloodtested.  Hatches 
Mon.  &  Thurs.  Write  for1  Free  Catalog  giving  full  de¬ 
tails  of  our  Breeders  and  Hatchery.  Electric  Hatched. 

STUCK’S  POULTRY  FARM  AND  HATCHERY, 

H.  N.  Stuck,  Prop.,  Box  R,  McAlisterville.  Pa. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  8.  KENYON,  (R)  MARCELLUS,  NEW  YORK 


PURE  PARMENTER  nrn  ft  II  IP  If  Q  from  -2,000  Pullorum 
Double  Pedigreed  ULII  VIllVAv  free  breeders  trap 
ped  for  large  brown  eggs.  New  Low  Prices.  Circular. 

Kimball  Poultry  Farm,  So,  Main  SI.,  Milford,  Maaa. 


f nrlclinlPc  Blood-tested  Quality  Chicks:  Poults.  Eggs 
UUUoIlaU  o  direct.  New  Hampshires ;  Crosses :  (Leghorns- 
Old-hen).  Quality  poults.  Prices  right.  Guaranteed. 

GODSHALL’S  POULTRY  FARM.  S0UDERT0N,  PA. 


New  Hampshires  Reds,  Bar.  &  Wh. 
Rocks.  Also  Breeders.  List  free. 

INDIAN  VALLEY  POULTRY  FARM  &.  HATCHERY, 
Est.  at  L  B,  Rittenhouse.  Prop.  Rt.2,  Telford,  Pa. 


189 


Subscribers’  Exchange 

Other  Advertisements  of  Subscribers 
Exchange  will  be  found  on  page  191. 


Help  Wanted 


3 


WANTED — Single  man  for  dairy  farm.  Must 

understand  milking  machines,  team  and 
tractor.  Heated  room,  good  board.  Write 
giving  telephone  number,  stating  age  and 
salary  expected.  Good  references  required. 
Do  not  apply  personally  or  telephone. 
SHELDONCROFT  FARM,  Bethlehem,  Conn. 

WANTED  COUPLE,  farmer,  caretaker,  drive 

car  Wife  cook  and  housekeeper.  State  ages 
and  salary  desired.  ADVERTISER  1320,  care 
Rural  New-Yorker. 


GIRL  —  Housework;  New  York  City.  Write 
ADVERTISER  1322,  care  Rural  New- 
Yorker. 


WANTED  FARMER,  must  be  good  dry-hand 
milker,  understand  field  work.  State  wages 
and  qualifications.  P.  JANKOWITZ, 
Neshanic,  N.  J.  _ 

PROTESTANT  WOMAN  for  general  house¬ 

work  and  help  milk.  ADVERTISER  1327, 
care  Rural  New-Yorker.  _ __ 

TWO  SINGLE  men,  dry-hand  milkers  only. 

Write  giving  reference  or  call  in  person. 
PERONA  FARMS,  Andover,  N.  J. _ . 

WANTED  COOK,  who  has  ability  t°  take 
full  responsibility  of  small  kitchen  i^b'Sh 
class  restaurant  in  lower  Delaware.  Penn¬ 
sylvania  Dutch  preferred.  Would  consider 
aY  first  class  couple.  No  children.  Must  be 
strictly  sober  and  reliable.  Apply  by  letter 
stating  wages  willing  to  start  at,  age, 
nationality.6  Also,  enclose  reference  of  at 
least  5  years  in  last  position.  P.  O.  BOX 
149,  Selby ville,  Delaware. _ _ 

PLEASANT  MAN  for  general  dairy  farming, 

dry-hand  milker;  $30  per  month 
board.  ADVERTISER  1344,  care  Rural  New- 
Yorker.  _ _ _ _ 

GENERAL  ASSISTANT  in  small  .Grade- A 

dairy  farm.  Experienced  barn,  dairy,  milk 
route.  Honest,  industrious,  energetic;  under¬ 
stand  milk  and  feeding.  $50  month,  board, 
room.  ADVERTISER  1345,  care  Rural  New- 
Yorker.  _ _ _ 

WANTED  —  Single  man  over  draft  age, 
familiar  with  scavenger  and  farm  work. 
Drive  truck,  handle  men.  Work  done  with 
modern  equipment.  Six  day  week,  10  hour 
day,  time  paid  for  overtime.  Start  $12  week 
and  board;  year  round  employment;  nice 
clean  home;  good  references.  N.  KRUMEN- 
ACKER,  Box  65,  R.  F.  D.  No.  1,  Hackensack, 
New  Jersey.  _ _ 

HOUSEWORKER  —  References,  teachers’ 
home;  child.  Own  room,  $35-$40.  SHAPIRO, 
918  Ditmas  Ave.,  Brooklyn,  N,  Y, _ _ 

STRONG,  HEALTHY  young  man  to  assist 

owner  on  village  poultry  farm;  opportunity 
to  learn  business.  Good  living  conditions, 
moderate  wages.  OAKDALE  POULTRY 
FARM,  Westwood,  N.  J. _ _ 

A  CAPABLE  individual  with  the  following 

qualifications  will  be  available  in  the  near 
future.  A  substantial  education  in  both  agri¬ 
cultural  and  engineering.  Extensive  experi¬ 
ence  in  all  phases  of  agricultural  production, 
management,  research  and  administration. 
Propositions  must  be  sizeable  to  receive  con¬ 
sideration.  ADVERTISER  1348,  care  Rural 
New-Yorker.  _ 

HOUSEKEEPER  FOR  motherless  family,  3 
children,  ages  17,  16  and  10  years  of  age; 
someone  who  needs  a  good  home  and  loves 
children.  Wages  small.  State  full  particulars. 
ADVERTISER  1368,  care  Rural  New-Yorker. 


COUPLE  WANTED,  family  retiring  to  60 
acre  farm,'  Bucks  County,  Pennsylvania, 
wish  to  put  the  land  to  work;  desire  couple, 
woman  for  housework  and  cooking.  Man,  ex¬ 
perienced  to  cultivate  land,  specializing  in 
fruit  and  berries  preferably.  Salary  to  start 
$60  with  opportunity  for  sharing  in  profits. 
ADVERTISER  1369,  care  Rural  New-Yorker. 


IF  YOU  are  not  making  $100  a  month,  6  days 
a  week  with  2  weeks  vacation,  you  might 
be  interested  in  our  organization.  If  you 
have  a  clean  record  and  really  love  cattle, 
write  your  qualifications  to  ADVERTISER 
1370,  care  Rural  New-Yorker.  • 

COUPLE  EXPERIENCED,  gardeners,  flowers; 

occasional  driving.  Woman  good  cook, 
housekeeper;  laundry  for  2  adults.  Perman¬ 
ent.  $65  and  board.  ADVERTISER  1271,  care 
Rural  New-Yorker. 

WANTED — Active  man  on  fruit  and  produce 
farm.  Experienced  handling  team  and  or¬ 
dinary  farm  tools.  Licensed  car  driver;  wages 
$40  to  $45  per  month  with  board  and  lodging. 
State  age,  previous  experience,  nationality. 
WM.  M.  KLING  &  SON,  Sharon  Springs 
New  York. 


WANT  AN  experienced  couple  without 
children,  white,  Protestant,  under  40;,  year 
round  position  in  Southern  Connecticut. 
Family  away  Winters,  woman  must  be  ex¬ 
cellent  cook,  some  housework;  family  of  4. 
Man  experienced  gardener,  flowers,  vege¬ 
tables,  milking,  etc.  Modern  country  home, 
room  and  bath  and  board  in  main  house. 
Couple  must  have  .own  car.  Write  general 
qualifications,  experience  and  salary  ex¬ 
pected.  MISS  MARY  MAD  AR  ASH,  care 
E.  H.  Faile.  101  Park  Ave.,  New  York  City. 


FARMER-GARDENER,  single,  or  married  if 
no  children,  no  liquor,  35-40,  care  for  3 
cows,  raise  flowers,  vegetables  for  private 
family.  $75  a  month,  board,  wash,  bedroom, 
sittingroom.  Send  name,  nationality,  snap¬ 
shot,  references,  first  letter.  ADVERTISER 
1353,  care  Rural  New-Yorker. 


YOUNG  CLEAN  man  wanted  on  a  modern 
dairy  farm;  must  be  trustworthy,  sober 
and  a  good  milker.  Wages  $50  month,  room, 
board.  ADVERTISER  1354,  care  Rural 
New-Yorker. 


COUPLE  WANTED,  ready  April,  married, 
settled,  Christians,  appreciate  permanent 
pleasant  position,  country  year  round,  one 
hour  New  York;  three  in  family.  Woman, 
cook,  housework,  knowledge  child  care. 
Man,  serving,  gardener,  station  driving.  Write 
fully,  references;  $100  start.  BOX  923,  New 
Canaan,  Conn. 


GENERAL  HOUSEWORKER,  experienced, 
white;  own  room,  pleasant  surroundings; 
assist  2  children.  $35-$40  month.  MRS.  E. 
GARFINKEL,  136-67  72nd  Ave.,  Flushing, 
L.  I.,  N.  Y. 


WANTED— Caretaker,  single;  country  home; 

gardening  experience;  handy  with  tools; 
generally  useful;  no  livestock.  Intelligent, 
sober.  State  qualifications,  age,  wages.  AD¬ 
VERTISER  1358,  care  Rural  New-Yorker. 


The  RURAL  NEW-YORKER 


WANTED  RELIABLE  middleaged  man  for 
farm  work.  Good  home  and  some  wages. 
ADVERTISER  1355,  care  Rural  New-Yorker. 


WANTED — General  housekeeper  for  family 
of  2  adults;  small  house,  all  modern  con¬ 
veniences.  Position  available  about  April  1st. 
ADVERTISER  1359,  care  Rural  New-Yorker. 


GIRL,  WHITE,  no  cooking,  light  laundry,  3 
children;  own  room;  $25-$30.  LEV,  1069 
East  9th  St.,  Brooklyn,  N.  Y. 


HOUSEWORKER,  YOUNG  woman,  assist 
general  housework  and  cooking.  Own  room. 
New  York  suburb.  $40  per  month;  reference. 
ADVERTISER  1375,  care  Rural  New-Yorker. 


WANTED  —  Good  worker,  non-drinker;  $25 
and  good  home,  plus  bonus.  Write  stating 
experience,  religion,  etc.  ELMER  A.  SMITH, 
Glen  Gardner,  N.  J. 


SINGLE  MAN  or  strong  boy,  small 
Connecticut  dairy  farm.  $25  start  monthly, 
liberal  increase  with  proved  ability.  Give 
details  of  self,  snapshot.  ADVERTISER  1367, 
care  Rural  New-Yorker. 


WANTED — Poultryman,  40-50  years.  Must  be 
experienced,  competent,  efficient,  congenial 
and  healthy.  No  family,  no  liquor,  no  smok¬ 
ing  on  job.  Must  brood  day-old  chicks, 
rear  on  range,  house  and  care  for  about 
1,200  layers,  without  supervision.  About 
$110  per  month,  depending  on  ability  to 
produce  results.  Operation  in  southern 
Vermont.  Real  work,  long  hours.  ADVER¬ 
TISER  1364,  care  Rural  New-Yorker. 


GIRL,  CARE  for  children,  help  housework, 
near  Albany.  Must  like  country.  References. 
G.  WALDBILLIG,  R.  D.,  Slingerlands,  N.  Y. 


GENERAL  HOUSEWORKER  wanted,  young 
white  woman,  Protestant,  pleasant  dis¬ 
position,  fond  of  children.  Assist  cooking 
and  laundry.  All  modern  equipment,  country 
home,  cheerful  room  and  surroundings. 
Start  $40.  Write  full  particulars.  MRS. 
ARCHIBALD  WELDEN,  Route  1,  Stamford, 
Connecticut. 


WANTED — Experienced  practical  farmer  and 
breeder  of  high  grade  cattle,  as  superin¬ 
tendent  of  200  acre  modern  dairy  farm.  Must 
have  expert  knowledge  of  all  branches  of 
cattle  raising,  milk  production  and  general 
farm  organization.  Gentlemans  estate;  ex¬ 
cellent  living  quarters.  Orange  County,  New 
York.  Answer  giving  full  experience,  age, 
references,  salary  desired.  Hollander  pre- 
ferred.  ADVERTISER  1373,  care  Rural  New- 
Yorker. 


COUPLE  WANTED,  farm  opportunity,  room, 
board,  $30  monthly  and  farm  profits. 
Woman,  cook,  houseworker.  Man  handy  with 
tools,  carpentry,  etc.  Permanent  place.  Refer¬ 
ences.  ADVERTISER  1374,  care  Rural 
New-Yorker. 


Situations  Wanted 


WORKING  POULTRY  manager,  single 

American,  college  trained,  backed  by  18 
years  practical  experience  on  commercial 
breeding  and  hatchery  plants.  Expert  in 
incubation  and  brooding.  Thorough  knowl¬ 
edge  feeds  and  feeding,  culling,  breeding, 
line  breeding,  chick  rearing  from  brooder 
to  maturity,  pedigree  work,  killing,  dry¬ 
picking,  caponizing,  marketing  and  manage¬ 
ment.  Turkeys,  ducks,  pheasants  and  water- 
fowl,  bloodtesting  and  certification;  and  an 
expert  in  egg  production  is  open  for  a  po¬ 
sition;  no  shares  or  rents.  I  am  looking  for 
a  first  class  position  where  ability,  honesty 
and  conscientiousness  will  be  appreciated. 
Best  of  references.  ADVERTISER  1331,  care 
Rural  New-Yorker. 


A  CAPABLE  individual  with  the  following 
qualifications  will  be  available  in  the  near 
future.  A  substantial  education  in  both  agri¬ 
cultural  and  engineering.  Extensive  experi¬ 
ence  in  all  phases  of  agricultural  production, 
management,  research  and  administration. 
Propositions  must  be  sizeable  to  receive  con¬ 
sideration.  ADVERTISER  1348,  care  Rural 
New-Yorker. 


WORKING  MANAGER,  small  estate  or  farm, 
thoroughly  experienced  in  general  farm¬ 
ing  and  poultry.  A  high  type  competent  and 
reliable  man  who  can  produce  and  make 
a  farm  pay  is  interested  in  a  worthwhile 
proposition.  State  details.  References.  AD¬ 
VERTISER  1213,  care  Rural  New-Yorker. 


POULTRYMAN,  27,  wants  work  on  breed¬ 
ing  farm  or  hatchery;  go  anywhere.  AD¬ 
VERTISER  1290,  care  Rural  New-Yorker. 


MAN  —  50,  experienced  with  chickens; 

handy;  carpenter,  painting,  cement  work. 
BRESSLER,  166-36  88th  Ave.,  Jamaica,  L.  I. 


HERDSMAN  SINGLE,  Graham  student,  age 
43,  15  years  practical  experience;  capable 
taking  full  charge  herd;  references.  R 
WALLACE  BUTTON,  Wellsboro,  Pa. 


CARETAKER,  GARDENER,  farmer,  resi¬ 
dence  Westchester  County.  Life  experi¬ 
ence;  married,  age  40,  2  children,  ages  14 
and  16.  No  tobacco  or  liquor.  Best  character 
references.  ADVERTISER  1287,  care  Rural 
New-Yorker. 


MARRIED  MAN  with  family  wants  fob 
as  caretaker  and  gardener,  reference. 
L.  E.  SEELEY,  R.  D.  2,  Phoenixville,  Pa. 


FARM  MANAGER,  married,  wants  position 
with  livestock  breeding  farm,  20  years 
experience  in  handling  help,  breeding  of 
cattle,  and  the  retailing  of  milk;  available 
April  1.  ADVERTISER  1307,  care  Rural 
New-Yorker. 


CORNELL  GRADUATE  on  poultry  breeding 
farm,  available  about  May.  Position  with 
future,  game  or  breeding  work  preferred. 
ADVERTISER  1310,  care  Rural  New-Yorker. 


EFFICIENT  HOUSEKEEPER,  cook,  for  1-2 
adults.  Gentlemans’  country  home  pre¬ 
ferred;  by  refined  middleaged  American 
lady.  Drive  car.  BOX  385,  Millburn,  N.  J. 


MAN  50,  houseman,  knows  poultry,  gardens. 
ADVERTISER  1315,  care  Rural  New-Yorker. 


GARDENER  MARRIED,  Danish,  wishes  po¬ 
sition  on  private  estate.  Age  47,  Excellent 
references.  Can  take  complete  charge.  In 
present  position  17  years.  A.  DANGAARD, 
205  McDonald  Ave.,  Brooklyn,  N.  Y. 


WORKING  MANAGER,  30  years  old,  mar¬ 
ried,  agricultural  School  graduate,  10  years 
experience  cows,  crops,  machinery.  A-l 
vegetable  and  flower  man.  Sober,  willing, 
competent.  Manager  last  place  eight  years. 
ADVERTISER  1337,  care  Rural  New-Yorker. 


COUPLE  WISH  position,  gardener,  general 
handyman.  Cook,  general  houseworker, 
ADVERTISER  1338,  care  Rural  New-Yorker. 


MARRIED  MAN  desires  position,  15  years 
experience  with  game,  turkeys  and  chick¬ 
ens.  Best  of  reference;  no  liquor.  ADVER¬ 
TISER  1339,  care  Rural  New-Yorker. 


WANTED  FARM  job,  2  experienced  farmers, 
good  milkers;  state  wages.  ADVERTISER 
1341,  care  Rural  New-Yorker. 


COMPANION  -  HOUSEKEEPER,  lady  or 
elderly  couple;  cultured,  refined  woman, 
drivers  license;  location  immaterial.  Personal 
reference.  ADVERTISER  1343,  care  Rural 
New-Yorker. 


POULTRYMAN,  GARDENER,  caretaker.  In¬ 
telligent,  experienced,  steady,  good  home, 
moderate  wages.  ADVERTISER  1346,  care 
Rural  New-Yorker. 


MAN  MIDDLEAGED,  wants  work  in  house, 
and  light  garden  work  for  room  and  board 
and  small  compensation;  town  or  country. 
ADVERTISER  1347,  care  Rural  New-Yorker. 


EXPERT  MANAGER,  diversified  farming; 

capable  making  farm  extremely  lucrative; 
new  outlets.  ADVERTISER  1340,  care  Rural 
New-Yorker. 


MIDDLEAGED  MARRIED  farmer  wants 
steady  position  on  farm  or  estate.  No 
children.  Good  references  as  to  character 
and  ability.  BOX  91,  Chester,  N.  Y. 


EXPERIENCED  POULTRYMAN,  assist  or 
take  full  charge.  ADVERTISER  1323,  care 
Rural  New-Yorker. 


WIDOWER  WANTS  part  time  work  in  ex¬ 
change  for  good  home,  or  board  and  room 
for  two  months  with  private  farm  family  at 
reasonable  rates.  State  full  details  in  first 
letter.  ADVERTISER  1326,  care  Rural  New- 
Yorker. 


MAN  AND  wife  49,  daughter  20.  Woman 
cooks,  housekeeper,  florists.  Man  carpenter, 
lawns,  shrubbery,  farmer.  Want  place  on 
gentleman’s  estate.  Summer  resort  or  will 
run  fully  equipped  farm.  ADVERTISER  1328 
care  Rural  New-Yorker. 


ARE  YOU  interested  in  securing  a  reliable, 
competent  farm  and  dairy  manager?  I  am 
an  American,  middleaged,  married,  no 
children.  Interested  in  position  with  man, 
owning  modern  equipped  farm,  who  wants 
a  profit.  Successful  in  handling  men  to  ob¬ 
tain  best  results.  Lifetime  experience,  A-l 
references  as  to  my  character  and  ability. 
Only  first  class  position  considered.  Per¬ 
manent.  ADVERTISER  1329,  care  Rural 
New-Yorker. 


MANAGER,  20  years  experience  with  dairy 
and  beef  cattle,  also  the  growing  of  all 
farm  crops.  Only  a  worthwhile  proposition 
considered  with  good  living  conditions.  New 
York  State.  Give  particulars.  ADVERTISER 
1351,  care  Rural  New-Yorker. 


SUPERINTENDENT,  GARDENER  wishes 
position,  private  estate.  Excellent  refer¬ 
ences,  years  experience  all  branches.  AD¬ 
VERTISER  1356,  care  Rural  New-Yorker. 


POULTRYMAN,  CARPENTER,  neat,  careful, 
experienced  worker,  manager.  Single, 
American,  39.  No  smoking,  no  drinking 
Complete  satisfaction.  LARSSON,  18  E.  Main 
St.,  Port  Jervis,  N.  Y. 


EXPERIENCED  DAIRYMAN,  general  farmer, 
married,  small  family.  Thorough  knowl¬ 
edge  all  branches  of  dairying,  livestock, 
poultry,  crops,  machinery;  wishes  position 
or  shares.  References.  ADVERTISER  1360, 
care  Rural  New-Yorker. 


MAN  50,  seeks  position  as  caretaker,  watch¬ 
man.  References,  knowledge  of  drugs. 
ADVERTISER  1288,  care  Rural  New-Yorker. 


ADDITIONAL  FARM  experience,  prerequi¬ 
site,  State  Agricultural  Institute.  ADVER¬ 
TISER  1308,  care  Rural  New-Yorker. 


MANAGER  EXPERIENCED,  farm  or  es¬ 
tate;  married.  General  farming,  dairying, 
orchards,  poultry,  gardening,  machinery, 
excellent  references.  ADVERTISER  1291, 
care  Rural  New-Yorker. 


GARDENER,  PROTESTANT,  American,  mar¬ 
ried,  no  children;  over  draft  age;  knowl¬ 
edge  of  vegetables,  flowers,  trees,  grounds 
and  repairs,  good  character,  dependable, 
sober,  honest,  good  references,  farm  back¬ 
ground.  W.  MONKS,  255  Williams  St.,  Belle¬ 
ville,  N.  J. 


YOUNG  WOMAN  wishes  position,  house¬ 
keeper-dietitian,  school,  hotel,  institution, 
camp.  References.  ADVERTISER  1362,  care 
Rural  New-Yorker. 


EXPERIENCED  MARRIED  man  wants  to 
manage  large  farm.  Complete  knowledge 
of  machinery,  cattle,  poultry,  farm  records. 
Some  welding,  steam  engineering.  ORVILL 
MATTHIES,  Withee,  Wisconsin. 


WORKING  FARM  manager,  life  experience 
dairy  cattle,  high  milk  production,  poultry 
incubation,  brooding  sanitation,  disease  pre¬ 
vention,  all  field  crops,  gardening,  fruit 
growing,  all  farm  machinery;  25  years  prac¬ 
tical  experience  managing  farms.  Agricultu¬ 
ral  college  training.  Unquestionable  refer¬ 
ences.  BOX  174,  Red  Hook,  N.  Y. 


i  wuliui  ivj.za.in 


HjJTVJ XL. IN  ***** 

open  for  position;  salary  or  shares.  AI 
VERTISER  1365.  care  Rural  New-Yorker. 

(  Fruits  and  Foods 


Hid!  11C 


HONEY,  CLOVER,  raspberry  blend,  delic 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKE1 
Vineland,  N.  J. 


WILD  RASPBERRY,  orange  blossom  or 
clover  honey,  choicest  quality,  liquefied, 
5  lbs.  $1.10  postpaid  500  miles;  try  some. 
HARRY  MERRILL,  Merrick  Road,  Massa- 
pequa.  New  York. 


SUPERINTENDENT-FARMER,  gardener  with 
thorough  knowledge  of  farming,  poultry, 
gardening  both  vegetables  and  flowers,  con¬ 
struction.  Married,  45,  references.  Putnam, 
Dutchess  or  Westchester  preferred  but  not 
important.  ADVERTISER  1299,  care  Rural 
New-Yorker. 


POULTRYMAN  SINGLE,  experienced;  also 
had  practical  and  technical  training,  fruit 
growing  and  general  agriculture.  Last  po¬ 
sition  on  R.O.P.  breeding  farm.  Salary  de¬ 
pends  upon  responsibility.  ADVERTISER 
1306,  care  Rural  New-Yorker. 


HONEY,  SPECIAL:  60  lbs.  extra  good  mixed 
clover  $3.30:  mild  buckwheat  $3.30.  F.  W. 
LESSER,  Fayetteville,  N.  Y. 


CLOVER  HONEY,  fancy,  white,  60  lbs.  $4.50; 

120  lbs.  $8.75.  Choice  white  $4.25;  $8. 

Two  cases  $15.  Complete  list  on  request. 
LAVERN  DEPEW,  Auburn,  N.  Y. 


EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


FINE  HONEY,  60  lb.  can  (liquid)  here,  light 
amber  mixed  clover  $3.80;  buckwheat 
$3.90;  clover  $4.80;  Fall  flower  (candied) 
$3.  Ten  lb.  pail  delivered,  buckwheat  $1.40; 
clover  $1.75.  RAY  WILCOX,  Odessa,  N.  Y. 


ORANGES  OF  quality,  tree  ripened,  $1  bu. 

Mixed,  half  grapefruit  85c.  W.  D. 
EDWARDS,  Lake  Como,  Florida. 


FANCY  GRADE  maple  syrup,  $2.25  gallon; 

Grade  A,  $2.  F.  O.  B.  BENJ.  HOXIE, 
Proctorsville,  Vermont. 


LIQUID  HONEY  in  5’s  and  60’s.  2,  5’s  post¬ 
paid  $1.50.  A.  J.  NORMAN,  Geneva,  N.  Y. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  Nature’s  health  sweet.  FRANK  MAN¬ 
CHESTER,  Middlebury,  Vt. 


POPCORN  —  South  American,  shelled,  2 
years  oid,  10  lbs.  $1.15;  25  lbs.  $2.50.  Pre¬ 
paid  to  third  zone.  W.  HALBERT,  Oxford, 
New  York. 


OLD  FASHIONED  butternut  meats,  80c  per 
lb.;  2  lbs.  $1.50;  5  lbs.  $3.75.  Black  walnut 
kernels,  2  lbs.  $1.25;  5  lbs.  $3.  All  quarters 
75c  per  lferT  Prepaid.  R.  L.  HARMAN,  Dills- 
burg.  Pa. 


LARGE  FRESH  Georgia  pecan  halves,  2  lbs. 

$1.35;  5  lbs.  $3.  Cultivated  black  walnut 
meats,  70c  lb.  Prepaid.  Shellbark  meats, 
65c  per  lb.  R.  L.  HARMAN,  Dillsburg,  Pa. 


LOOK  —  Nice  clean  new  black  walnut 
kernels,  2  lbs.  $1.25;  5  lbs.  $2.50.  Pecan 
kernels,  2  lbs.  $1.40;  5  lbs.  $3.25.  All  insured 
and  prepaid.  BLACK  WALNUT  COMPANY, 
Strasburg,  Va. 


CHOICE  CLOVER  honey,  10  lbs.  $1.60;  5  lbs. 

90c;  buckwheat  $1.40  and  80c  postpaid.  60 
clover  $4.80;  buckwheat  $3.90  here,  liquid. 
HARRY  T.  GABLE,  Romulus,  N.  Y. 


MY  BEST  clover  honey,  6  lbs.  $1;  12  lbs. 

$1.80  postpaid.  HARRY  D.  BOYER, 
Denver,  Penna. 


CLOVER  HONEY,  postpaid  third  zone.  Five 
lb.  pail  80cts.;  2  pails  $1.50;  4  pails  $2.80. 
HUGH  GREGG,  Elbridge,  N.  Y. 


OLD  FASHIONED  farm  sausage  made  lean 
with  ham  and  loins.  Three  pounds  $1  post¬ 
paid.  CLARENCE  HALSTEAD,  Wellsburg, 
New  York. 


AVERY’S  GOLDEN  wild  flower  honey,  10 
lbs.  of  this  delicious  honey  $1.50;  5  lbs.  $1 
prepaid.  Will  ship  C.  O.  D.  H.  J.  AVERY, 
Katonah,  N  Y. 


ORANGES,  GRAPEFRUIT,  tree  ripened. 

Standard  box,  oranges  $4;  grapefruit  $3.50; 
mixed  $3.75;  1 2  box  $2.25;  tangerines  %  bu. 
$2.  Prepaid.  PAUL  W.  SMITH,  Fort  Myers, 
Florida. 


Country  Board 

BOARDERS  WANTED,  modern  home,  $1 
day.  MRS.  DAISY  ASHBY,  Churchville, 
Virginia. 

PROTESTANT  WOMAN  desires  housekeep¬ 
ing  room.  Country,  Pennsylvania.  $5 
month.  ADVERTISER  1314,  care  Rural  New- 
Yorker. 

ft 

NORTH  COUNTRY  board  offered,  $5  week. 
MARJORIE  FLINT,  Randolph,  Vermont. 

WILL  BOARD  and  care  for  elderly  lady. 

All  conveniences.  References  exchanged. 
MISS  S.  ANNA  SNOOK,  11  Princeton  Ave., 
Hopewell,  N.  J. 

TWO  VACANCIES  in  a  small  convalescent 
home  for  chronic  bedridden,  convalescent 
or  elderly  patients.  Excellent  food,  good 
care;  from  $25  weekly.  ADVERTISER  1371, 
care  Rural  New-Yorker. 

Miscellaneous 

BEES  —  Northern-bred  Italian  or  Caucasian, 

3  lb.  package  with  queen  $3.25;  2  lbs.  $2.50. 
Start  shipping  May  5th.  HARRY  CONNER, 
Stockton,  N.  J. 

WANTED  —  Small  cider  press  (power)  for 
roadside  stand.  MORRISON,  554  West  22nd 
St.,  New  York,  N.  Y. 

WANTED  —  Parts  for  DeLoach  saw  mill; 

headblock  and  knee.  W.  F.  PLATT,  Mil¬ 
ford,  Conn. 

FOR  SALE,  30  tons  of  hay,  good  quality 
and  color.  R.  SCHERMERHORN,  Route  1. 
Ballston  Lake,  N.  Y.  Telephone  31149 
Schenectady. 

FARMALL  14  rubber,  cultivator,  planter. 

plows,  discs,  Idea  Spreader.  Excellent 
condition;  reasonable.  WM.  REINHARDT, 
Port  Jervis,  N.  Y. 

ARNDT  BATTERIES,  complete  outfit  for 
sale  cheap.  Write  ALBERT  RYNONE, 
R.  F.  D.  No.  4,  New  Brunswick,  N.  J. 

FOR  SALE,  110V-800W  DC  Koehler  plant; 

DC  iron,  Norge  refrigerator,  washing 
machine  almost  new,  $350  cash,  or  will  sell 
plant  separately.  CARL  BOORECH,  St. 
Petersburg,  Pa. 


FOR  SALE,  1,500  watt  Koehler  automatic 
electric  light  plant.  Guaranteed  like  new; 
cost  $495,  sell  $135.  Write  BOX  85,  Upland, 
Pennsylvania. 


SELLING  HAWKINS  batteries,  Starters  Jr. 

broiler  plant,  finishers,  floor  brooders, 
Oakes  laying  cages,  electric  units  for  floor 
brooders.  OLD  ACRES  FARMS,  Penn  Yan. 
New  York. 


WANTED — Grass  clover  any  quantity;  state 
weight  and  price.  ADVERTISER  1303, 
care  Rural  New-Yorker. 


WANTED  —  Power  sprayer,  100  gallon  tank 
in  working  condition;  reasonable  price. 
ROBITSCH,  New  City,  N.  Y. 


WANTED  —  Mower  attachment  for  22  Cater¬ 
pillar  tractor.  EDMUND  KRAUSE,  R.  1, 
Willimantic,  Conn. 


FOR  SALE,  team  disc  harrow,  riding  culti¬ 
vator  and  riding  plow.  EDW.  WHILES,  R.  1, 
Hackensack,  N.  J. 


LICENSED  MILK  route  wanted.  State  loca¬ 
tion  and  full  particulars.  ADVERTISER 
1321,  care  Rural  New-Yorker. 


WILL  BUY  light  tractor,  preferably  with 
cultivator  and  mower.  Sell.  720  Jamesway 
laying  cages,  good  condition.  Battery  brood¬ 
ers.  ADVERTISER  1319,  care  Rural  New- 
Yorker. 


FOR  SALE,  Kewaunee  used  deep  well  pump, 
reasonable.  J.  JARCHO,  Lexington  Ave., 
Lake  Mohegan.  Peekskill  2237. 


190 


Iht  RURAL  NEW-YORKER 


March  8.  1941 


The  boss  was  baffled. 

He  bought  good  chicks,  gave  them 
plenty  to  eat  and  drink,  housed  them 
well,  yet,  they  were  a  sorry  looking  lot. 

When  they  matured, 
egg  production  was 
poor.  Sometimes  he 
thought  they  were  just 
plain  lazy.  What  was 
really  wrong  with 
them? 

The  boss  was  a  “price  buyer.”  When 
he  bought  feed,  he  just  said,  “How  much?” 
Never,  “How  good?”  or  “What  will  it  do 
for  my  chicks?”  or 
“How  much  profit 
over  feed  cost?”  In 
short;  he  didn’t  feed 
his  birds  for  top  pro¬ 
duction. 

The  Larro  way  is 
new — proved  —  different!  If  you’re 
dissatisfied,  see  your  Larro  dealer — 
or  write  to 


the  Larrowe  Milling  Company,  Box  68, 
North  End  Station,  Detroit,  Michigan, 
and  get  the  Jacts  about  the 


farro  way  to 


PRODUCTIVE  PULLETS! 


Saves  "U”  Money!  ASHLEY 

Automatic,  Thermostatically  Controlled 

WOOD  BURNING  BROODER 


Burn  your  own  wood  in  the  dependable  ASHLEY — a  season’s  savings 
will  pay  for  it!  No  smoke,  fume  or  foul  odors!  No  wicks  to  trim- 
no  grate  to  shake — no  danger  of  electric  shocks. 


Check  tbit  ASHLEY 
Uit  of  big 

Advantage!'. 


write  for 


1941  Price. 


CtUloJ! 


Direct 
Factory 
to  You! 


Borns  Wood 


Easy  to  Operate 


No  Electric  Shocks 


No  Explosions 


Folly  Guaranteed 


Lowest  1st  Cost 


Lowest  Opr’g  Cost 


draft  & 

STOVE  CO.,  P.  0.  Box  644 

Dept.  BN  LYNCHBURG,  VA. 


OF  POULTRY  PROFITS 


Contaminated  surroundings  can  help 
spread  Colds,  Roup,  and  Bronchitis 
quickly  among  your  flock  and  cause 
you  serious  losses — especially  among 
your  baby  chicks.  Don’t  wait  for 
trouble  to  start — begin  NOW  to  use 
B-K  Powder  daily  in  the  drinking 
water  and  to  regularly  disinfect  your 
coops  and  brooder  houses.  Also  at  the 
first  sign  of  these  diseases  dust  your 
chicks  (and  adult  birds)  frequently 
with  B-K.  Powder,  the  dry  expectorant 
dustthat  makes  them  sneeze,  thus  ex¬ 
pelling  the  mucus.  Easy  to  use  — 
^  with  any  inexpensive 

V  dust  gun.  Costs  little. 


General  Laboratories  Div.  _ 

Penna.  Salt  Mfg.  Co.,  Dept.  RNY  — 

Widener  Bldg.,  Phila.,  Pa.  _ 

Send  me,  without  obligation,  a  FREE  ^ 

sample  of  your  B-K  Powder,  germ-killing  a  gent  for  poultry 

NAME _ _ _ 

ADDRESS _ 


Publisher’s  D  esk 


I  thank  you  very  heartily  for 
your  prompt  reply  to  my  inquiry  in 
regard  to  letters  from  Alabama.  And 
I  am  glad  that  there  is  such  a  relia¬ 
ble  farm  paper  doing  this  splendid 
work.  H.  H.  T. 

New  York 

This  was  sent  to  The  Rural  New- 
Yorker  family  and  our  thanks  go 
to  the  reader  for  his  courtesy  in 
telling  us  the  paper  is  a  help  to  him 
and  of  service.  That  is  our  aim  and 
the  help  is  offered  to  all  and  any 
of  our  friends  in  need  of  it. 

Enclosed  is  some  stuff  sent  by  the 
United  Insurance  Agency.  You  will 
note  their  “record”  shows  I  have 
operated  a  truck  carefully  for  the 
past  twelve  months,  while  the  actual 
fact  is,  I  have  never  owned  a  truck 
or  driven  one  in  my  life.  However, 
I  doubt  if  that  matters,  so  long  as 
you  send  the  $3  in  the  time  specified. 
They  also  enclosed  a  prepaid  en¬ 
velope.  I  used  it  all  right,  giving  them 
an  order  to  cease  sending  their  stuff 
to  me. 

They  have  bally-hooed  the  great 
benefits  of  their  “policy”  all  through 
the  literature,  the  amounts  even  run¬ 
ning  into  thousands,  all  for  only  $3 
a  year,  not  a  hint,  even,  that  there 
are  any  conditions  or  restrictions  im¬ 
posed  anywhere.  Thanks  to  your 
Publisher’s  Desk,  you  have  enumer¬ 
ated  them  on  several  occasions. 

For  the  past  thirty  years  my  name 
has  unfortunately  gotten  on  some 
sucker  lists.  In  about  every  instance 
where  I  have  sent  it  to  you  and  you 
have  given  it  mention  in  Publisher’s 
Desk,  it  has  ended  at  once,  so  for 
that  reason  I  consider  The  Rural 
New-Yorker  well  worth  all  it  costs, 
to  say  nothing  of  all  the  other  good 
things  in  it.  r.  a.  d. 

Massachusetts 

Our  mail  is  flooded  with  inquiries 
about  this  United  Insurance  Agency 
which  indicates  that  they  are  sending 
out  tons  of  literature.  We  have  never 
heard  of  the  United  Legion  of  Safety 
Drivers  or  the  Safety  Driving  Award. 
The  Agency  claims  to  have  records 
that  show  individuals  who  have  oper¬ 
ated  a  truck  carefully  and  avoided 
accidents.  The  cards  sent  us  are 
numbered  in  the  two  millions  so 
that  they  must  have  a  large  list.  There 
is  no  indication  as  to  the  source  of 
the  lists  but  from  the  fact  that  our 
friend  is  not  a  truck  driver  and  never 
owned  or  operated  one,  the  inevitable 
conclusion  is  that  the  lists  are  col¬ 
lected,  or  at  least  the  names  selected 
at  random.  The  United  Insurance 
Company  is  in  good  standing  in  Il¬ 
linois  and  has  met  all  of  its  obliga¬ 
tions.  It  is  licensed  in  Illinois,  Ohio 
and  Indiana,  but  the  lack  of  license 
in  other  states  precludes  bringing 
suit  for  damages.  The  Insurance 
Commissioners  of  Connecticut  and 
Iowa  have  warned  the  public  that 
the  company  is  not  licensed  in  their 
states  and  that  the  policy  is  a  very 
limited  policy.  The  whole  plan  ap¬ 
pears  to  be  a  mail-order  scheme  for 
selling  the  limited  policy. 

Can  you  publish  some  kind  of  a 
warning  to  all  workers  against  radio 
and  newspaper  advertising  that 
states  buy  now  and  pay  50  or  75 
cents  a  week,  or  a  month,  for  luxuries 
or  items  that  will  be  worn  out  when 
final  payment  is  made  for  same?  I 
advise  patience  and  restraint  on 
these  installment  offers  and  the  adop¬ 
tion  of  a  pay-as-you-go  system.  They 
will  give  better  returns.  f.  v.  h. 

Massachusetts 

In  letters  and  in  print  we  have 
said  considerable  about  the  alluring 
propositions  presented  in  public 
announcements  over  the  radio.  It 
sounds  very  easy  to  pay  by  the  week 
or  the  month,  but  from  the  com¬ 
plaints  and  claims  that  we  receive 
the  conclusion  is  that  calm  thought 
away  from  the  dulcet  comments 
would  convince  one  money  in  the 
bank  would  be  a  better  investment. 

I  am  very  glad  to  inform  you  that 
Mr.  McLean  paid  the  $11.23  for 
damages  to  my  car.  This  is  the  second 
claim  you  have  settled  for  me  and 
I  appreciate  it  more  than  words  can 
tell.  Long  live  “The  Rural  New- 
Yorker”/  g.  R.  M. 

New  York 

The  accident  was  reported  to  the 
local  police  when  it  occurred  and 
Mr.  McLean  was  clearly  proven  to 
be  in  the  wrong  but  he  delayed  the 
settlement  and  we  were  very  glad 
to  get  an  adjustment  for  our  reader. 


I  would  like  to  know  what  Crazy 
Water  Crystals  are.  I  have  been  told 
it  is  simply  cheap  salts.  They  cost  a 
dollar  a  package  and  are  pretty  high 
for  common  salt.  a.  n. 

New  York 

The  Federal  Trade  Commission  has 
ordered  the  Crazy  Water  Company, 
Mineral  Wells,  Texas,  and  four  of 
its  executives  (Carr  P.  Collins,  W.  M. 
Woodall,  H.  H.  Collins  and  J.  A.  Pon- 
drom),  to  cease  and  desist  from 
misrepresentations  concerning  their 
products,  recommended  as  a  treat¬ 
ment  for  certain  ailments  and  sold 
under  designations  of  “Crazy  Mineral 
Water, n  “Crazy  Water  Crystals”  and 
“Crazy  Fiz.”  The  Commission  found 
no  therapeutic  value  in  the  products 
in  excess  of  those  of  a  laxative,  and 
stated  that  they  cannot  be  advertised 
as  “cures.”  The  concern  must  stop 
representing  that  they  possess  ex¬ 
traordinary  therapeutic  powers.  We 
have  criticized  these  Crazy  Crystals 
in  the  past  and  advised  our  people 
to  consult  their  physician,  as  we 
considered  the  claims  exaggerated. 
The  Federal  Trade  Commission  con¬ 
firms  our  judgment. 

Last  May  a  society  of  our  church 
purchased  12  gross  of  window 
cleaner  from  the  American  Cleaner 
Company  of  New  York.  The  distri¬ 
butor  refused  to  accept  anything  but 
cash  for  the  cleaner  and  then  gave 
us  a  written  guarantee  they  would 
return  each  month  to  see  how  our 
supply  was  or  to  refund  us  for 
cleaner  not  used.  They  have  never 
returned  and  we  have  written  three 
letters  which  have  been  returned 
unopened.  This  cleaner  isn’t  as  they 
represented  and  we  would  like  to 
return  same  as  we  are  unable  to 
sell  it  and  we  need  the  money  for 
church  expenses.  mrs.  w.  m. 

Pennsylvania 

Reva  Burch  and  the  American 
Cleaner  have  been  mentioned  pre¬ 
viously.  At  that  time  she  could  not 
be  located  in  Oswego  and  Syracuse, 
although  we  have  been  advised  this 
was  her  home  location.  Then  she 
went  into  Pennsylvania  and  evi¬ 
dently  reaped  a  harvest  there.  The 
complaints  are  similar.  She  promises 
a  free  gross  for  every  gross  of  the 
cleaner  that  is  purchased;  if  any  is 
left  unsold  it  will  be  taken  back  and 
money  refunded;  a  return  visit  will 
be  made  every  month  to  give  ad¬ 
vice  and  check  up  on  sales;  church 
societies  could  sell  the  25  cent 
cleaner  for  35  cents  and  make  a  nice 
profit  for  themselves;  in -some  cases 
the  societies  were  promised  exclusive 
territory  for  a  certain  section.  None 
of  these  promises  have  been  kept. 
The  complaint  is  general  that  the 
cleaner  is  unsatisfactory;  is  moldy 
and  seems  to  be  nothing  but  whiting 
in  any  event.  Letters  to  Mrs.  Burch 
are  either  returned  or  remain  un¬ 
answered.  Complaint  has  been  filed 
with  the  authorities  and  we  hope 
some  one  will  catch  up  with  her.  Our 
suggestion  would  be  to  call  the 
police  or  a  state  trooper  and  above 
all  do  not  fall  for  the  proposition. 
The  record  proves  it  to  be  a  disap¬ 
pointment. 

I  want  to  express  my  appreciation 
for  collecting  $78.43  from  one  of  my 
egg  customers.  Without  your  ser¬ 
vices  I  am  sure  I  could  never  have 
collected  this  bill.  I  am  a  subscriber 
of  The  Rural  New-Yorker  for  25 
years  and  m  appreciation  for  your 
services  in  collecting  the  above  I  am 
renewing  my  subscription  for  three 
more  years.  mrs.  j.  k. 

New  Jersey 

Our  reader  sold  eggs  to  a  New 
Jersey  party  in  1938  who  began  to 
complain  he  was  short  of  money  and 
would  pay  later  but  finally  dis¬ 
continued  buying  eggs  and  still 
promised  from  time  to  time  to  pay 
the  balance  that  was  due.  He  finally 
disregarded  the  subscriber’s  demands 
and  the  claim  was  sent  us.  We  were 
able  to  get  payments  in  small 
amounts  at  different  times  until  the 
whole  amount  was  collected.  We 
are  glad  our  service  was  successful 
and  very  much  appreciate  the  sub¬ 
scription  so  graciously  sent. 

[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


In  a  test  by  a  leading 
University  they  found  an 
increase  of  40%  in  con¬ 
sumption  of  water  by  a 
layingf  lock  brought  a35% 
increase  in  egg  produc¬ 
tion.  Running  wa¬ 
ter  also  increases  milk 
production  and  makes 
hogs  gain  faster. 

0URK$  SYSTEMS 

— make  it  possible  to  have  running 
water  at  low  cost.  Write  for  Free 
Book.  Tells  about  BURKS  Super 
Turbine  Shallow  Well  and  BURKS 
Educer  Deep  Well  Systems -One 
Moving  Part-  Largest  Capacities  - 
Automatic,  Self  Priming  —  Know 
Burks  and  You'll  Buy  Burks. 

DECATUR  PUMP  C0.t  173  Elk  St., 


Complete  line  of  Poultry 
Equipment  at  Low  Fac¬ 
tory  Prices.  Our  100-page 
Catalog  contains  valuable 
information  and  is  chock- 
full  of  items  at  money¬ 
saving  prices. 

Write  for  your  Free 
copy  Today. 


BATTERIES 

UwSf  450 


BUSSEY  PEN  PRODUCTS  CO. 

5177  W.  65th  St.,  Chicago,  III. 


CHICKS 


Willjmake  more  moneyforyou 

Get  full  details  concerning  our 
Pedigreed  male  matings,  Mature, 
“Old  hen”  breeders.  B.W.D.  free. 
Large  egg  size.  Freedom  from 
broodiness.  Early  maturity.  Low 
mortality.  Sexed  pullets  for  lay¬ 
ers,  males  for  broilers. 

For  full  details  and  mating  list  write 

SUSQUEHANNA  BREEDERS  HATCHERY 

Box  R,  Montrose,  Pennsylvania 


~  Hens  Need  ^ 

Calcium-Grit  for  Better  Egg  Shells 


A  Crystal-Hard  Grit  for  Grinding 
Costs  so  little,  does  so  much 

.Ask  your  Feed  Dealer  or  write * 
k  “Calcite  Crystals”  Box  126 
ik.  Newton,  N.  J. 


BROODER  $480 

For  $4.80,  including  heater,  you  ll™ 

can  make  the  simplest,  most  sat-  Jj, 

isfactory,  and  best  brooder  ever 

made.  No  tools  needed  but  knife 

and  shears.  Wind-proof,  fire-proof,  fool-proof. 

Thousands  in  use.  Directions  for  making  easy 

to  follow.  Send  10c  for  plana, 

I.  PUTNAM  Route  364-B  ELMIRA.  N.  Y. 


STARTING  in  POULTRY? 


There  is  money  to  be  made  this  season  if  you  get  started 
right.  The  Poultry  Item  guides  you  to  profits.  Interesting 

reading — Leading  writ¬ 
ers.  Lots  of  pictures. 
Special  departments  for 
farm  and  home. 


This  Leading 
Poultry  Magazine  I 

SpecialTrial  0ffer4mos.  10c| _ 

Subscribe  Now.  Cet  Big  Winter  Issues. 


THE  POULTRY  ITEM,  Box  24.  SELLERSVILLE.  PA 


Free  Poultry  Equipment 

Catalog  —  100  pages  describing,  illustrating  and  pric¬ 
ing  the  World's  Largest  Line  of  Poultry  Supplies — 
over  475  Items  —  Low  .Prices  —  Easy  Payments. 
Send  for  your  free  copy  today. 

BROWER  MFG.  CO.,  Dept  X-57,  QUINCY.  ILL. 

TOXITE  KILLS 

Before  you  get  your  chicks,  spray  brooder  houses  with  Tox- 
4  *  5^s,disease  germs,  Ooccldiosis,  worms,  red  mites. 

b.\ £e.?Lels,.®v£7Ahere-  Write  for  poultry  book. 

TOXITE  LABORATORIES.  Box  66,  Chestertown,  Md. 

8jtie  line,  Pleasure,  profit.  Send 
[or  book  "First  Lessons  in  Beekeep- 
mg  (new  edition)  and  one  year  subscription.  Catalog 
free,  American  Bee  Journal,  Box  R.  Hamilton.  Illinol*. 


Forty  Years  a  Country  Preacher 

By  Rev.  George  B.  Gilbert 
The  Pastoral  Parson 

nPHE  book  relates  many  of  his  unusual  exper¬ 
iences  during  his  years  of  work  as  a  country 
par?°,n-  .A  is  the  story  of  a  man  who  has  lived  a 
useful  life  and  given  a  helpful  hand  to  hundreds 
of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  is  on  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of  the  family. 

Price  $2.  75  Postpaid 
New  York  City  residents  add  2%  for  Sales  Tax 
For  Sale  By 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  C  Ity 


Farms  For  Sale*  to  Rent*  etc. 


ACREAGE  —  Two  to  20  acres,  $25  acre  and 
upward.  Low  monthly  terms.  SAFRANEK, 
Vineland,  N.  J. 


WARWICK,  N.  Y.,  10  acre  fruit  and  poultry 
farm,  landscaped  grounds,  7  room  house, 
steam  heat,  electricity,  bath;  houses  for 
1,000  poultry;  4  room  bungalow.  Price  $6,500. 
HARRY  VAIL. 


FOR  SALE,  eight  room  house,  electricity, 
barn,  brook,  one  acre;  $3,000.  HARRY 
VAIL,  Warwick,  Orange  County,  New  York. 


LARGE  HOUSE  in  thorough  order  on 
Hudson  River  island  near  village.  No 
improvements  nor  access  by  automobile. 
Plenty  good  land,  deep  water  dock,  fire¬ 
wood.  Ideal  for  fisherman,  nursery,  river- 
man,  camper  or  naturalist.  Picturesque 
surroundings.  Rent  moderate.  Unusual  op¬ 
portunity.  BOX  107,  Selkirk,  N.  Y. 


SOUTHERN  ULSTER,  12  acres,  apples, 
berries,  woods,  3  room  furnished  cottage, 
electricity;  $900.  O.  S.  JANSEN,  Wallkill, 
New  York. 


ROUTnr'  32  —  $3,700  and  a  small  mortgage 
br.^s  120  acre  farm,  ideal  soil,  fast  stream. 
Colonial  house,  26  stanchion  barn,  silo.  Re¬ 
quires  improvements,  electricity  available. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


FOR  SALE  —  Because  of  ill  health,  40  acre 
poultry  farm  and  hatchery  in  one  of  the 
best  farming  sections  of  Central  New  York. 
30,000  incubator  capacity.  Excellent  buildings, 
electricity,  water,  fruit.  ADVERTISER  1219, 
care  Rural  New-Yorker. 


DELAWARE  STATE  poultry  and  dairy  farms, 
from  $1,000  up;  easy  terms.  STUCHLIK 
AGENCY,  Milton,  Delaware. 


MOHAWK  VALLEY  farm,  106  acres,  good 
soil,  no  hills;  near  cities.  ALBERT 
HIBBARD,  Johnstown,  N.  Y. 


FARM  FOR  sale,  170  acre  fine  dairy  and 
grain  farm,  modern  barns,  tractor,  worked 
fields;  equipped,  stocked.  Near  Albany. 
$12,000.  JEAN  McELWEE,  72  Willett,  Albany, 
New  York. 


THE  OWNER  of  a  general  store,  gas-  sta¬ 
tion,  house,  garage,  land,  wishing  to  re¬ 
tire  from  same,  offers  wonderful  place  for 
younger  people,  or  chef  for  restaurant; 
-heavily  travelled  state  highway.  $6,500  Cash 
needed,  balance  mortgage;  Connecticut.  AD¬ 
VERTISER  1300,  care  Rural  New-Yorker. 


WANTED  —  East  of  Hudson  River  in  apple 
section,  up  to  100  acres,  good  cleared  farm 
land  for  orchard  purposes;  preferably  with¬ 
out  buildings.  Write  full  details.  ADVER¬ 
TISER  1302,  care  Rural  New-Yorker. 


FARM  150  acres,  20  miles  from  Portland, 
3  from  manufacturing  village.  Level  ma¬ 
chine  worked  fields,  spring  water  piped  to 
house  and  barn.  Tie-up  for  18  head.  Build¬ 
ings  alone  worth  more  than  double  the  price 
of  the  farm.  Price  $3,000.  GEORGE  F. 
BRIDGHAM,  Route  1,  South  Portland,  Me. 


FOR  SALE,  12  acres  farming,  28  timber 
ready  to  cut.  Land  to  plant  thousands  of 
Christmas  trees.  Seven  room  modern  bunga¬ 
low.  WM.  DOHNER,  Pine  Grove,  Pa. 


FOR  SALE,  small  farm,  7  rooms,  barn, 
houses  for  800  hens;  electricity.  $3,500, 
terms.  M.  CROCKER,  Narrowsburg,  N.  Y. 


FOR  SALE,  poultry  farm,  roadstand  and 
gas  station,  7  room  modern  house.  Large 
roadstand  and  dining  room.  Excellent  oppor¬ 
tunity  to  serve  chicken  dinners.  Modem 
poultry  houses  for  900  layers.  Tennis  court, 
fruit  trees,  bam  and  tool  house,  good  water, 
4  acres,  300  ft.  frontage  state  highway,  2 
miles  city  Port  Jervis.  FRED  BARRON,  R. 
D.  2,  Port  Jervis,  N.  Y. 


FARMS  FOR  sale,  free  1941  list,  dairy,  fruit, 
poultry  farms,  gas  stations;  some  real 
bargains.  CONNECTICUT  REALTY  CO., 
Southington,  Conn. 


ST.  LAWRENCE  river-bordered  dairy  farm. 

Valuable  shore  frontage,  opportunity  for 
development.  200  acres,  115  tractor-worked 
fields,  71  pasturage,  balance  in  woods. 
Public  services  include  school  bus,  milk 
truck  and  electricity.  Eight  room  house, 
furnace  heat.  100  ft.  barn,  2  ells,  concrete 
stable,  swing  stanchions,  silo,  pump  house, 
granary  and  other  buildings.  $6,500.  Investi¬ 
gate  if  you  are  a  qualified  farmer  and  have 
some  assets.  FEDERAL  LAND  BANK, 
Springfield,  Mass. 


BE  SAFE!  Fully  equipped  and  stocked  dairy 
farm;  paying  business;  55  miles  New  York. 
$27,000,  half  cash.  ADVERTISER  1281,  care 
Rural  New-Yorker. 


FARMS,  SUMMER  homes,  $2,000  up;  acreage 
$150  up.  Terms.  JERE  ADAMETZ,  Killing- 
worth,  Conn. 


DAIRY  FARMS,  150  acres,  good  buildings, 
25  cows,  equipment,  $6,200,  $1,200  down. 
55  acre  tractor  equipped  farm,  stocked,  good 
buildings,  $5,500.  55  acres,  fair  buildings,  6 
stock,  equipment,  $2,200,  $700  down. 

BUNNELL  AGENCY,  West  St.,  Oneonta,  N.  Y. 


SALE  OR  rent,  45  acre  farm,  1  mile  from 
city.  ELEANOR  BALCH,  West  Rutland,  Vt. 


COMMUTERS  6  room  house,  garage,  plot 
75x150.  All  improvements,  fruit  and  shade 
trees;  located  5  minutes  ride  railroad  sta¬ 
tion  Rockville  Centre,  L.  I.  $6,500,  terms. 
EDW.  J.  HATLACK,  Henniker,  N.  H. 


FOR  RENT,  5  acres,  barn,  4  room  apartment; 

improvements;  $20  month.  BOX  28,  Beacon, 
New  York. 


FOR  SALE,  modern  5  acre  egg  and  berry 
farm,  with  6  room  house,  bath,  double 
garage.  Modern  chicken  houses.  NITCHIE, 
Route  4,  Somerville,  N.  J. 


108  ACRE  farm  for  sale  on  account  of  illness. 

One-half  mile  from  Saratoga  Lake  and 
state  road;  9  room  house,  2  henhouses,  3 
brooder  houses,  double  garage,  stable  tie- 
up  for  25  cows,  electricity,  bathroom,  run¬ 
ning  water  in  both  house  and  barn;  good 
barns,  land.  29  acres  alfalfa,  plenty  of  fruit. 
Beautiful  view;  good  place  for  Summer 
home.  JOHN  PIROKA,  R.  F.  D.  1,  Still¬ 
water,  New  York. 


FOR  RENT,  250  acres  fertile  land,  good 
buildings,  modern  conveniences;  state  high¬ 
way;  near  Auburn.  Cash  or  share.  ADVER¬ 
TISER,  1286,  care  Rural  New-Yorker. 


ROUND  LAKE  greenhouse  with  bungalow 
attached;  make  an  offer.  RAYMOND  C. 
VOLK,  Round  Lake,  N.  Y. 


FOR  SALE,  Madison  County  farms  on  a 
milk  contract;  23  acres,  good  buildings. 
225  acres,  running  water,  electricity.  179 
acres  on  good  road.  L.  L.  WALKER,  Sheds, 
New  York. 


“DOC”  BENTON,  Otisville,  Orange  County, 
(near  Middletown,  N.  Y.)  offers;  One  of 
Orange  County’s  finest  farms,  165  acres, 
stocked  and  equipped,  Guernsey  herd; 
$30,000.  Also  95  acre  dairy,  poultry,  board¬ 
ers;  $5,000.  And  a  dandy  little  St.  road  farm 
for  $2,200.  Farms,  homes,  camps,  country 
businesses. 


85  ACRES,  7  room  house,  barn;  $25  acre. 

ADVERTISER  1292,  care  Rural  New- 
Yorker. 


FOR  RENT,  fully  equipped  poultry  plant, 
incubator,  brooder  and  laying  houses; 
capacity  2,0*0  layers.  60  miles  New  York. 
Give  reference.  ADVERTISER  1294,  care 
Rural  New-Yorker. 


170  ACRE  farm,  one  of  the  best  in  Clinton 
County.  THE  MISSES  DURAND,  R.  1, 
Plattsburg,  N.  Y. 


FOR  RENT  or  sale,  40  acres  of  good  land, 
level,  no  stones,  sandy  loam.  Tractor  and 
all  implements  to  work  with.  One  mile  from 
Plainfield,  N.  J.  BOX  51,  South  Plainfield, 
New  Jersey. 


COMPLETE  FARM  wanted,  exchange  140  lots 
near  Mineola,  Long  Island.  ADVERTISER 
1295,  care  Rural  New-Yorker. 


ONE  ACRE,  modern  bungalow,  large  road¬ 
stand,  repair  garage,  chicken  houses  for 
500  hens;  South  Jersey  bargain.  ADVER¬ 
TISER  1297,  care  Rural  New-Yorker. 


FOR  SALE,  5  acres,  6  room  log  cabin,  2 
room  cottage  double  and  single,  garage, 
trout  streams,  water  in  cabin.  Write  for 
particulars.  MRS.  J.  G.  WEBER,  Stony 
Creek,  New  York. 


WANTED  —  Farm  in  New  Jersey  or  New 
York  State,  10-15  acres,  5-6  room  house 
with  improvements.  S.  KISSH,  142  West 
92nd  St.,  New  York  City. 


WANTED  SMALL  building  to  renovate  for 
camp.  Acreage.  Dutchess,  Orange  Counties. 
ADVERTISER  1312,  care  Rural  New-Yorker. 

FOR  SALE,  near  Sussex,  New  Jersey,  nearly 
two  acres  with  camp,  barn,  brook,  spring, 
garden,  fruit.  Very  reasonable.  S.  TERHUNE, 
Hawthorne,  N.  J. 

WANTED  —  Farm,  dairy  or  general,  100 
acres  or  more;  equipped;  hard  road,  elec¬ 
tricity,  water  inside.  State  price  and  par¬ 
ticulars  first  letter.  ADVERTISER  1316, 
care  Rural  New-Yorker. 

FOR  SALE,  134  acre  dairy  farm  in  Eastford, 
Conn.  25  acres  cultivated  and  alfalfa  land, 
young  orchard,  five  room  house,  bath,  elec¬ 
tric  lights,  never-failing  water,  good  build¬ 
ings,  good  road,  fishing  and  swimming  place 
front  of  house,  beautiful  views,  14  cows,  4 
heifers,  pair  young  horses,  milk  cooling 
equipment.  Milk  shipped  daily  to  Providence. 
Been  here  over  30  years,  reason  for  selling 
old  age.  Sell  farm  complete  stock  and 
tools  or  without.  THEO.  MATWYKO,  East- 
ford,  P.  O.  Woodstock  Valley,  Conn. 

FOR  SALE,  12  acres,  trunk  highway.  Suit¬ 
able  for  establishing  home.  Roadside  busi¬ 
ness.  $50  an  acre,  worth  double.  HENRY 
KEAN,  Geneva,  N.  Y. 

FOR  SALE,  farm  with  lake  front;  also 
^boarding  house.  JOHN  STEELE,  R.  D.  2, 

PRODUCTIVE  62  acre  state  road  farm,  9 

room  house,  running  water,  bath,  furnace, 
electricity.  Dairy  barn,  convenient  stable, 
water  buckets,  poultry  houses  for  1,000, 
brook,  14  head  stock,  team,  machinery. 
$5,000.  55  acres,  6  room  house,  barn,  large 
poultry  house,  woods,  brook,  3  cows,  2 
horses;  tools.  $1,900,  cash  $700.  STARK¬ 
WEATHER,  Grand  St.,  Oneonta,  N.  Y. 

AGE  71,  must  sell  45  acre  dairy,  tourist  farm. 

U.  S.  No.  6  highway,  Susquehanna  River 
frontage.  Gross  income  1940  $3,500.  12  room 
modern  house  $7,000,  terms.  Also  3Vz  acres, 
JputtSalow,  garage,  roadstand  property,  $2,300. 
LEWIS  CARTER,  Laceyville,  Pa. 

SMALL  ACREAGE,  5  to  10  acres,  on  or 
near  water  edge,  within  about  80  miles 
from  New  York  City;  wanted  by  a  group 
of  Danish  people  for  Summer  colony.  State 
surface  and  lay  of  the  land,  water,  and 
distance  from  railroad  station,  and  price 
per  acre.  Address  P.  O.  BOX  639,  General 
Post  Office,  New  York  City. 

WANTED  IN  exchange,  complete  farm  for 
6  apartments,  500  lockers  on  boardwalk. 
Long  Beach,  Long  Island.  ADVERTISER 
1324,  care  Rural  New-Yorker. 

GOOD  PAYING  50  acre  farm,  53  head  of 
stock,  2  teams,  tools  and  machinery, 
$16,500,  cash  $9,000.  ADVERTISER  1325, 
care  Rural  New-Yorker. 

WILL  SELL  25  acres  woodland  with  brook 
running  through;  Atlantic  County,  New 
Jersey.  ANTON  MITACEK,  Box  131,  Med¬ 
ford  Sta.,  N.  Y. 

LARGE  OLD  house  on  rise  overlooking 
pond,  brook  crossing  property,  2  acres, 
good  garden  land.  VIVIAN  MANCHESTER, 
Middlebury,  Vt. 

150  ACRE  farm  for  sale,  at  a  ridiculously 
low  price  for  cash.  Reason,  the  death  of 
our  companion.  This  farm  is  situated  on 
New  York  State  Road  2.  Nine  miles  from 
a  university  city.  50  acres  in  woodlot  and 
30  in  timber,  5  acres  in  alfalfa,  balance  in 
pasture  and  farm  land,  plentiful  supply 
of  water,  suitable  for  fish  cultivation  or 
waterfowl,  spring  water  in  the  house.  Creek 
running  through  centre  of  farm.  Electricity 
in  house  and  barn.  A  Federal  Loan  of  $1,700 
that  can  be  reduced  $500  from  timber  now 
under  consideration.  Estimated  value  $2,500. 
No  reasonable  cash  offer  will  be  turned 
down.  E.  J.  M.  “The  Cleavelands”  Willsey- 
ville.  New  York. 

FARM  FOR  sale,  20  acres,  fruit  trees,  some 
timber,  holly,  wood.  $1,200.  ROBERT 
SHORT,  Ellendale,  Delaware. 

FOR  RENT,  village  poultry  farm,  2  acres 
with  modern  apartment.  S.  C.  STEWART, 
Oceanside,  Long  Island. 

WANT  TO  rent  farm  for  2  years,  80  miles 
from  New  York  City.  Water  and  electricity, 
reasonable  rate.  ROSENBERG,  187  Rutledge 
St.,  Brooklyn,  N.  Y. 

184  ACRES  near  Kingston,  good  road,  fertile 
land,  pine,  oak  groves,  pasture,  trout 
stream,  lakesite,  suitable  camp;  13  rooms, 
electricity,  telephone,  large  barns,  hennery, 
brooders,  farm  tools,  6  cattle,  team  horses, 
225  Plymouth  Rocks;  complete  $5,750.;  cash 
$1,750.  MANN-GROSS,  Kingston,  N.  Y. 


BARGAINS!  COTTAGE  $850;  65  acres  $1,700; 

105  acres,  12  cattle,  $3,800;  370  acre  river 
homestead,  $9,500.  Others.  Stores,  hotels, 
florist  property,  blacksmith  shop,  sawmill. 
Catalogs.  HENDRICKSON,  Cobleskill,  East¬ 
ern,  New  York. 


FREE  RENT,  1,400  hen  plant,  in  return  for 
care  of  semi-invalid  wife.  Owner  away  most 
of  time.  C.  H.  CHUBB,  Atlantic  Highlands, 
New  Jersey. 


WANT  FARM  acreage,  prefer  brooks,  lake, 
pine  grove,  cash  payment.  New  Jersey, 
Pennsylvania,  Connecticut  or  New  York. 
ADVERTISER  1372,  care  Rural  New-Yorker. 


IMPROVED  HIGHWAY  farm  with  good 
house,  45  acres;  $1,300.  On  macadam  road 
near  live  village;  school  bus  service.  About 
15  acres  in  creek  pasture  and  wood,  remain¬ 
der  tillable;  fruit.  Pleasantly  situated  home 
of  8  rooms  with  bathroom  and  electricity, 
running  spring  water  supply.  Part  down.  D. 
YANES,  2041  Holland  Ave.,  Bronx.  Care 
Supt. 


DAIRY  FARM  for  sale,  232  acres  in  central 
New  York;  22  stanchions,  40  acres  tillable, 
balance  timber,  wood,  pasture.  Large  house 
and  barns,  stocked  and  equipped.  State  road, 
school  bus,  milk  truck;  electricity  available. 
Deal  direct  with  retiring  farmer.  Terms.  AD¬ 
VERTISER  1349,  care  Rural  New-Yorker. 


COUNTRY  STORE,  sales  over  $40,000,  show- 
ing  good  profit.  Equipment,  stock,  building 
m  good  condition.  Cash  required,  $6,000, 
balance  terms.  ADVERTISER  1350,  care 
Rural  New-Yorker. 


j  MARRIED  MAN,  Maryland  farm,  drive  trac- 
tor,  etc.  $40  month,  furnished  cottage, 
fuel,  milk,  etc.  References.  ADVERTISER 
1296,  care  Rural  New-Yorker. 


HANDY  MAN  wanted,  taking  care  of 
grounds,  gardening,  trimming,  helping  in 
gas  station.  Must  be  honest,  dependable, 
not  older  than  45.  $30  and  room  per  month 
to  start.  Chances  for  advancement.  Driver’s 
license.  ADVERTISER  1298,  care  Rural 
New-Yorker. 


i?n.mvx  bajnu  experienced,  give  age,  milk 
2  cows,  good  teamster  in  woods;  $25 
£?onth,  room,  board,  steady.  GREEN 
GABLES,  Bradford,  N.  H. 


WANTED — Experienced  houseworker,  good 
cook,  fond  of  children.  Own  room  and 
bath,  $50.  References.  MRS.  HITZROT, 
Compo  Road,  Westport,  Conn. 


WANTED  —  Middleaged  farm  hands,  small 

one-man  farm;  near  New  York  City.  Good 
m«derate  wages,  year  round  job. 
ADVERTISER  1301,  care  Rural  New-Yorker. 


FAMOUS  RESTAURANT  requires  cultured 

attractive  snappy  girls  for  dining-room 
service,  also  waiters,  high  class  baker,  short 
order  cook,  counterman  and  middleaged 
farmer  and  wife.  State  full  particulars  and 
send  close-up  snapshot.  S.  C.  WOOD, 
Noank,  Conn. 


YOUNG  WOMAN,  general  housework, 

country,  modem  home.  3  children;  state 
salary  expected.  DONNELLY,  Ridgefield, 


WANTED  TO  buy,  general  and  dairy  farm, 
about  200  acres  in  Hudson  Valley.  Good 
land,  hard  road,  improvements,  electricity. 
ADVERTISER  1352,  care  Rural  New-Yorker. 

FOR  SALE,  a  farm  of  about  200  acres  in 
Putnam,  New  York,  on  the  shore 
of  Lake  Champlain’.  Large  stone  house  and 
numerous  outbuildings.  FRED  WALKER, 
Shoreham,  Vt. 

FOR  SALE,  gas  station,  electric  pumps, 

lunchsitand,  six-room  bungalow,  all  con¬ 
veniences,  moulding  Delco  oil  heat;  two- 
car  garage,  three  acres  land,  corner  property 
on  state  highway;  $3,500.  NELSON  BEEBE, 
owner,  Petersburg,  N.  J. 


FOR  RENT,  Sussex  County,  New  Jersey. 

Modern  7  room  house  in  country,  garage, 
^undry  garden,  good  road;  $40  month.  AD- 
VERTISER  1357,  care  Rural  New-Yorker. 

FOR  SALE,  140  acres,  50  acres  woodland, 

for  truck  and  general  farming.  Seven  room 
house,  electricity  and  bus  line  from  place, 
burg  n’8°j'  Address  CH-  SCHEUCK,  James- 


46  ACRES,  9  miles  from  Vineland,  N.  J.,  9 
room  house,  furniture,  barn,  garage, 
chicken  houses,  all  in  good  condition;  trac¬ 
er’  machltl?ry;,  $2,200  cash.  ADVERTISER 
1361*  care  Kural  JNTe\v- Yorker. 

WAD VERTISEReaPi m"1’  brook;  particulars. 
Yorker  KilSER  1363,  Care  Rural  New- 

f  Farm  Help  Wanted  | 

EXPERIENCED  POULTRYMAN,  married 

Operate  120  acre  farm  on  shares,  Williams- 
town,  Mass.  Attractive  home,  modern  con- 
vemences,  good  buildings.  TALBOT,  North 
St.,  Greenwich,  Conn. 

WA^,TED— A .  «Ve  young  man  of  good  habits, 
that  is  faithful  and  trusty,  that  saves 
his  money,,  that  is  interested  in  registered 
Holstein-Fnesian  cows,  for  general  farm- 
WlU  Pay  go?d  wages.  ADVERTISER 
1220,'  care  Rural  New-Yorker. 


COOK,  BOARDING  house  or  similar  experi¬ 
ence  desirable,  for  Catskill  Mountain  re¬ 
sort,  40  capacity;  also  handyman,  driver’s 
license,  knowledge  plumbing,  small  farm; 
Protestants;  June-September.  Salary,  room, 
board.  ADVERTISER  1305,  care  Rural  New- 
Yorker. 


GIRL,  LIGHT  housework.  JOSEPH  SPIRA, 

1700  Crotona  Park  East,  New  York. 


WANTED  APRIL  1,  5  men  for  vegetable 
farm,  $35  month  to  start,  room  and  board. 
Give  all  information.  ADVERTISER  1309, 
care  Rural  New-Yorker. 

WANTED  —  Single  elderly  man,  white  or 

colored^  steady  job.  No  experience.  $15 
monthly,  room  and  board.  Send  reference. 
BOX  102,  Commack,  Long  Island. 


WANTED  —  Single  man,  white,  good  with 
team  or  tractor;  no  milking.  $50  and 
board.  No  loafers;  no  liquor.  Northern  New 
Jersey.  ADVERTISER  1311,  care  Rural 
New-Yorker. 


WANTED  Experienced  man  to  work  on 
new  fruit  farm.  Must  know  apples,  grapes 
and  brambles.  Handy  with  farm  machinery. 
Start  late  March.  Write  stating  qualifica¬ 
tions  and  wages  expected.  BOX  282, 
Skaneateles,  N.  Y. 

MAN— Middleaged,  married,  no  children,  for 

general  farming.  Drive  car,  tractor,  other 
machinery.  Permanent  position.  Farm,  main 
highway,  near  New  Brunswick,  N.  J.  Good 
salary,  comfortable  living  quarters.  ADVER¬ 
TISER  1266,  care  Rural  New-Yorker. 


GIRL  OR  woman,  general  housework,  cook¬ 

ing-  Neat,  reliable,  capable;  good  wages. 
Write  BOX  100,  Lakemont,  Yates  County, 
New  York. 

WANTED — Reliable  young  man,  to  assist  in 

the  care  of  1,500  swarms  of  bees.  An  ex- 
ceUent  opportunity  to  learn  the  business. 
N.  L.  STEVENS  &  SON,  Venice  Center,  N.  Y. 

WANTED— Woman  or  capable  girl,  to  assist 

_ house  work  in  modern  country  home 
MRS.  CLAUDE  STEVENS,  Venice  Center' 
New  York.  ’ 

WANTED— A  responsible  woman  who  under- 

stands  all  kinds  of  cooking  in  large  quan¬ 
tities.  ADVERTISER  1318,  care  Rural  New- 
Yorker. 

MARRIED  MAN  with  own  help  preferred  to 

operate  commercial  turkey  breeding  and 
dairy  farm.  New  York  State.  Dairy  second- 
ary.  Must  be  neat,  capable,  willing,  good 
habits.  Permanent  to  one  who  can  show 
results.  Separate  house,  etc.  Give  full  par¬ 
ticulars  as  to  age,  qualifications,  references 
ADVERTISER,  1317,  care  Rural  New-Yorklr.' 

WANTED  —  Competent  woman  for  general 

housework,  good  plain  cook  in  family  of 
3  adults;  pleasant  surroundings.  Scarsdale 
New  York.  Wages  $50.  Write  fully.  ADVER- 
TISER  1330,  care  Rural  New-Yorker. 

WANTED — Elderly  man,  experienced,  small 

dairy,  poultry  farm;  no  liquor,  tobacco 
Wages  $30.  CLOVER  HILL  FARM,  Cottekill, 
New  York. 


WANTED — Good  milker,  machinery,  repair¬ 
man.  $40  monthly,  room,  board.  HUGGANS, 
Athens,  N.  Y. 


WANTED — Good  dry-hand  milker  and  farm 
hand;  no  drinker.  $35  to  $45  per  month, 
raise  if  satisfactory.  References  required. 
ADVERTISER  1282,  care  Rural  New-Yorker. 


POULTRYMAN  ON  4  acre  village  farm,  ex¬ 
perienced  brooding,  management  of  layers, 
culling,  dressing;  no  hatching.  Excellent 
living  and  working  conditions;  moderate 
wages.  Opportunity  some  advancement  to 
right  man.  OAKDALE  POULTRY  FARM, 
Westwood,  N.  J. 


COOK  AND  houseworker,  white,  experi¬ 
enced,  good  references.  Salary  $45.  AD¬ 
VERTISER  1284,  care  Rural  New-Yorker. 


WANTED  —  In  Rensselaer  County,  married 
man,  knowledge  farming,  livestock,  chauf¬ 
feur  and  mechanic.  Own  house  with  modern 
conveniences.  Write  stating  qualifications 
and  wages.  ADVERTISER  1285,  care  Rural 
New-Yorker. 


WANTED — Single  man  for  small  dairy,  April 
1.  $25  monthly  with  board.  ADVERTISER 
1289,  care  Rural  New-Yorker. 


WANTED  —  Married  farm  hand;  first  class 
dry-hand  milker.  $50  and  privileges  to 
start.  K.  A.  SHAUL,  Cobleskill,  N.  Y. 


WANTED  —  Single  experienced  farm  hanc 
honest,  sober  and  reliable  for  general  farm 
ing  and  gardening;  state  wages.  FRAN! 
HAUBER,  219  Bloomingdale  Road,  Pleasar 
Plains,  Staten  Island,  N.  Y. 


WANTED — Farm-bred  couple,  modern  fruit 
farm,  family  of  two.  Woman  helps  in 
house;  man  does  general  farm  work,  drives 
car.  Good  room,  private  bath.  State  age, 
experience,  home  address  last  employer, 
wages  expected.  BOX  101,  Milton,  N.  Y. 


WANTED  COUPLE,  no  children,  to  work 
small  Connecticut  farm.  Cooking,  light 
housework.  Wages  $50.  Personal  references 
required.  ADVERTISER  1293,  care  Rural 
New-Yorker. 


WANTED  —  Man  for  fur  farm.  Learn  the 
business.  Write  MONTFERN  FUR  FARM, 
Inc.,  Sharon,  Mass. 


WHITE  COUPLE  or  two  sisters  for  domes¬ 
tic  service,  modern  country  home,  Sims¬ 
bury,  Conn.  No  liquor,  fond  of  children. 
References  required.  Write  full  particulars, 
wages  expected.  ADVERTISER  1313,  care 
Rural  New-Yorker. 


-------  - - »  - 2-.’^  w  wuih 

dairy  farm  central  New  Jersey.  Must 
understand  operate  tractor,  farm  machinery 
House  5  rooms,  bath  provided.  State  experi¬ 
ence,  references,  wages.  ADVERTISER  1332 
care  Rural  New-Yorker. 


ASSISTANT  HERDSMAN,  young,  single 
dairy  farm  central  New  Jersey.  Room’ 
board  provided.  State  experience,  wages 
references.  ADVERTISER  1333,  care  Rural 
New-Yorker. 


COUPLE  ON  poultry  farm,  farm  raised;  no 
liquor  or  smoking.  Woman  to  clean  eggs. 
$45  month;  semi-furnished  cottage.  Chickens, 
eggs,  light.  J.  KUTTLER,  Crosswicks,  N.  J. 


WANTED  —  Alert,  dependable  man,  thor¬ 
oughly  interested  in  learning  poultry  rais¬ 
ing  in  plant  of  10,000  Rocks.  Small  wages 
to  start;  steady  advancement  to  right  man. 
No  tobacco  or  liquor.  ADVERTISER  1334, 
care  Rural  New-Yorker. 


WANTED  —  Caretaker,  handy  with  tools; 

honest,  sober,  married,  drive  car.  Steady 
position  in  Summer  resort.  $35  monthly  and 
rooms.  ADVERTISER  1335,  care  Rural  New- 
Yorker. 


HELP  WANTED,  couple  under  50  years,  $70 
month  and  board  plus  3  room  and  bath 
cottage;  all  improvements.  Husband  garden¬ 
ing;  wife  housework.  No  children.  ADVER¬ 
TISER  1336,  care  Rural  New-Yorker. 


WANTED — Single  man  for  dairy  farm,  dry- 
hand  milker  and  good  all  around  man, 
driving  tractor  and  horses.  New  house,  bath 
and  good  board;  40  miles  from  New  York. 
Steady  position,  wages  $35.  No  liquor.  Give 
reference  and  age.  MAX  DIENER,  Ringoes, 
New  Jersey. 


COUPLE — Protestant  Christians,  with  equip¬ 
ment  to  operate  on  shares,  280  acre  farm 
near  Hudson,  New  York.  B.  C.  HARVEY 
Mount  Vernon,  N.  Y. 


WANTED  TWO  girls,  white,  (1),  cook,  ex¬ 
perienced,  clean,  intelligent,  (2)  second 
floor  worker,  care  of  children,  high  school 
education  preferred.  Salary  $60.  ADVER¬ 
TISER  1342,  care  Rural  New-Yorker. 


WANTED  MAN  with  large  family  having 
several  workers  for  vegetable  farm.  House 
with  modern  conveniences  provided. 
DONALD  COON,  Ghent,  N.  Y. 


Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  189. 


Delmarva 

The  labor  outlook  being  what  it  is, 
foresighted  farmers  are  planning  to 
avoid  needing  any  outside  help.  They 
have  had  practice  at  this  since  relief 
wages  set  a  standard  above  that 
possible  with  market  prices  that  ruled 
for  produce.  Some  of  *  the  money 
left  from  last  year  will  go  for  labor 
saving  implements.  There  is  now 
much  more  confidence  that  such  out¬ 
lays  will  bring  in  profitable  returns. 
As  one  experienced  farmer  put  it: 
“Prices  have  got  to  be  reasonable;  a 
lot  of  the  small  farms  won’t  be 
worked,  what  with  the  men  off 
getting  union  wages  somewhere  and 
the  women  in  the  shirt  factories.  The 
big  fellows  can’t  get  help  so  they 
won’t  be  able  to  hog  the  market. 

According  to  numerous  letters 
reaching  our  nurseries,  a  major 
calamity  befell  Middle  West  farmers 
last  November  11th.  A  warm  fall 
kept  fruit  trees  growing  and  soft. 
Very  low  temperatures  came  sudden¬ 
ly  on  Armistice  day.  Apparently  in 
wide  areas  every  peach  and  cherry 
and  almost  all  apple,  pear  and  plum 
trees  were  killed.  Money  seems  to  be 
available  for  replanting  the  ruined 
orchards  for  orders  coming  here  from 
the  area  are  heavy.  If  this  stream 
increases  in  volume,  as  it  usually  does 
during  March  and  April,  our  nurse¬ 
ries  will  be  unable  to  supply  in  full 
even  their  regular  customers. 

Production  of  budded  stock  of  all 
sorts  as  well  as  evergreens  for  home 
and  park  planting  forms  an  important 
part  of  Delmarva  farming.  Being  be¬ 
twixt  and  between  as  regards  climate, 
the  area  naturally  supports  a  most 
varied  flora.  Art  and  ingenuity  ap¬ 
plied  to  our  warm,  easily-handled 
soils  brings  on  rapid  growth  that  is 
vigorous  and  hardy.  Open  Winters 
allow  digging  and  shipping  of  stock 
at  any  time.  Because  nurseries  can 
and  do  give  steady,  year-round  em¬ 
ployment,  they  are  not  much  both¬ 
ered  with  inefficient  or  fractious 
labor.  Wages  might  appear  to  be  pre¬ 
posterously  low  to  those  used  to 
localities  where  climatic  factors  make 
a  high  cash  wage  necessary.  Here  a 
very  modest  weekly  sum,  prudently 
expended,  will  purchase  a  comfort¬ 
able  family  livelihood. 

With  such  advantages  nurseries 
thrive  and  many  large  ones  are  scat¬ 
tered  about  the  peninsula.  Glass¬ 
houses  are  used  to  a  very  small  ex¬ 
tent,  but  field-grown  stock  forms  the 
staple  product  produced  and  exported. 
In  a  climate  where  figs  ripen  in  the 
open — within  200  miles  of  New  York 
City — greenhouses  are  required  only 
for  very  tender  or  out-of-season 
growth. 

This  is  being  written  late  in  Feb¬ 
ruary  in  mid-peninsula.  A  persimmon 
tree  in  my  woodlot  still  bears  a  con¬ 
siderable  quantity  of  honey-sweet 
fruit.  All  through  every  Winter  this 
wild  persimmon  yields  a  dainty  des¬ 
sert,  for  some  fruits  hang  on  till  new 
growth  pushes  them  off  in  Spring. 
Occasionally,  during  one  of  our  rare 
and  short-lived  snows,  an  opossum 
win  visit  the  tree  for  a  snack,  looking 
like  a  bundle  of  dirty  rags  in  the 
distance.  Even  though  their  dentition 
closely  resembles  a  dog’s,  they  enjoy 
the  fruit,  but  not  very  much  is  lost 
this  way.  Some  falls  whenever  wind 
blows  hard,  but  a  little  straw  under 
the  fruit-laden  branches  catches  that 
without  harm. 

Many  wild  persimmon  trees  yield 
fruits  which  never  are  worth  eating; 
perhaps  that  is  why  all  are  neglected, 
but  I  know  of  several  scattered  about 
in  occasional  woodlots  which  bear 
delicious  fruits.  They  may  be  found 
throughout  this  peninsula.  Though 
the  fruit  is  delicious,  the  trees  ap¬ 
parently  unaffected  by  pests  of  any 
sort  and  long  lived,  nothing  is  being 
done  about  them.  Can  it  be  they  are 
not  appreciated  because  nature  gives 
them  freely  in  a  region  where  she  is 
already  prodigally  lavish?  A  tree 
which  produces  fruits  that  are  acrid 
and  bitter  when  other  fruits  abound 
— thus  assuring  protection  from  birds 
— and  sweetly  delicious  when  all  else 
is  gone,  would  be  treasured  highly  in 
many  lands. 

These  persimmons  seem  ideal  for 
home  fruit  supply  during  Winter 
months.  They  need  no  spraying  or 
cultivation,  no  pruning  or  fertilizer. 
They  withstand  zero  and  send  all 
their  roots  deep  so  drought  does  not 
bother  them.  In  this  section  tomatoes 
are  grown  right  under  persimmons. 
They  do  well  as  there  is  no  competi¬ 
tion  with  the  tree’s  roots.  c. 


The  Husky  FARMALL-A 
Does  A  Tractor's 
Full-Size  Job! 

Here  is  small -farm  acreage  with  a 
deep,  mellow  seedbed  coming  on!  . .  . 
That’s  the  quality  and  scale  of  plow¬ 
ing  results  this  husky  FARMALL-A  is 
capable  of  in  its  broad  range  of 
operation. 

“CULTI-VISION”— That  famous  exclu¬ 
sive  feature  of  the  farmall-a— is  just 
what  you  see  here.  Later  on,  when 
you  cultivate,  imagine  looking  right 
down  on  a  perfectly  clear  view  of 
your  work.  » 

“LIFT-ALL”— The  new  pneumatic 
power  lift  on  the  FARMALL-A  lifts 
and  lowers  the  implements  with  a 
flick  of  the  finger  on  the  control.  It’s 
another  exclusive  feature  with  FARM¬ 
ALL-A— and  also  with  FARMALL-B, 
which  cultivates  two  rows. 

Ask  the  International  Harvester 
dealer  to  demonstrate  one  of  these 
powerful  small  FARMALLS.  Drive  it 
yourself  and  decide  for  yourself. 


FOR  MAN’S  NEED 

-JUST  THE  FARM  ALL 


And  Now  There’s  a  DIESEL- 
Powered  FARMALL-M,  too! 


The  Big,  Powerful  FARMALL-M 


Here  is  FARMALL-M  efficiency  scaled  to 
general-purpose  needs  on  larger  acreage. 
Gasoline,  or  distillate,  of  course  — but 
now  also  DiESEL-powered,  in  the  new 
farmall-md.  With  Harvester’s  famous 
4-cylinder,  3%"  x  5 lA"  Diesel  engine, 
the  lowest  possible  cost  of  tractor  opera¬ 
tion  is  realized.  Write  for  full  details  on 
this  new  development. 


•  Already  the  new  streamlined 
McCormick -Deering  farmalls 
are  ’way  beyond  the  hundred- 
thousand  mark  in  use  on  farms. 

Here  we  show  the  smallest 
unit  and  the  largest,  and  then 
there  are  farmalls  "b”  and  "h” 
—just  the  right  one  for  every 
farm  requirement.  And  each 
has  the  modern  equipment  it 
takes  to  farm  ivith  profit. 

Besides  the  streamlined 


farmalls  the  International 
Harvester  line  now  offers  4  Trac- 
TracTors  and  5  standard  and 
orchard-type  wheel  tractors. 
They  can  all  be  bought  on  easy 
terms  on  the  Income  Purchase 
Plan.  Write  us  for  detailed  in¬ 
formation  on  any  International 
Harvester  tractor,  or  on  any 
question  regarding  your  needs. 
With  so  much  work  ahead,  it’s 
best  to  see  the  dealer  now. 


International  harvester  company 

180  North  Michigan  Avenue  Chicago,  Illinois 


McCORMICK-  DEERING 


UNITED  STATES 
RUBBER  COMPANY 


On  and  Off  in  a  Jiffy  ^ 
RIGHT  OVER  YOUR  SHOES! 


NEW  SUPER-LIGHT  WEIGHT 

— in  the  famous  “U.S.”  Tem¬ 
pered  Rubber  that  you  know 
as  the  more  enduring  kind. 

Ideal  for  farm  chores  and 
light  industrial  work — and 
as  an  emergency  boot  for 
automobile  and  truck  driv¬ 
ers,  postmen,  police,  etc. 

ASK  y OUR  "U.S." 
DEALER 


Now!  a  waterproof  boot 
for  wear  over  your  regular 
shoes,  like  “rubbers”,  and 
as  easy  to  put  on  and  take 
off.  Yet  it  stays  on  when 
you  walk  because  the 
extra  elastic  rubber  hugs 
your  shoe  like  a  supple  skin 
and  keeps  it  from  slipping. 


When  you  write  advertisers  mention  The  R.  N. -  Y.  and  you’ll  get  a 
quick  reply  and  a  “square  deal.”  See  guarantee  editorial  page. 


Immediate  Openings 

for  the  interesting  outdoor  profession 
of  caring  for  shade  trees 


Expansion  creates  future  openings  for 
permanent  positions  and  advancement  on 
merit  to  men  who  qualify.  Selections  are 
now  being  made.  Consideration  given  only 
to  sturdy,  clean-cut  Americans,  not  afraid 
of  strenuous  work.  Must  be  single,  between 
18  and  26  years  of  age,  free  to  travel,  with 
good  practical  education .  Must  have  good 
references  and  be  able  to  pass  a  thorough 
physical  examination.  Write  for  qualifi¬ 
cation  blank  to  serve  in  place  of  personal 
interview.  PaveyTree  Expert  Company, 
167  City  Bank  Building,  Kent,  Ohio. 


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STATE  C0LL.AC.B  1C* 


1 

\T]  p  Published'' Bi-Weekly  by  the  Bural  Publishing  Co.,  Mornk  O Q  1  Q/1  1  Be-entered  as  Second-Class  Matter  July  17,  1936,  at  the  Post  NT C/IQQ 

V  OI.  V-> •  333  w.  30th  St.,  New  York.  Price  Fifty  Cents  a  Year.  lVlalCH  ““J  t  1  Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879.  t  '1  (J.  \J  Zf 

Photo — Laurence  H.  Barney  Jr. 


“The  Year’s  at  the  Spring  and  Day’s  at  the  Morn” 


1 94 


9k  RURAL  NEW-YORKER 


March  22.  1941 


Machine  Farming,  in  the  Northeast 


travelling  through  the  dairy 
sections  of  the  Northeast,  the 
biggest  change  one  will  notice, 
from  35  years  ago,  is  the  in¬ 
creased  use  of  farm  machinery. 
About  1910  in  New  York  State, 
tractors  began  to  come  into  use  for  tillage 
operations.  This  came  about  mainly  as  a 
means  of  more  quickly  fitting  the  land  for 
grain  seeding,  especially  clay  land  where 
conditions  were  apt  to  be  unfavorable,  and 
where  speed  was  important  when  conditions 
became  good.  Fitting  the  land  for  seeding  or 
planting  was  the  chief  use  for  the  tractor  for 
several  years.  Before  long,  it  began  to  be 
used  as  power  for  mowing  hay  and  for  the 
cutting  of  grain,  and  not  many  years  later 
as  power  for  cutting  corn  for  silo  filling.  Only 
within  a  few  years  have  we  seen  combine 
harvesters  in  use,  harvesting  and  threshing  the 
grain  all  at  one  operation.  We  also  see  corn 
harvesting  machines  that  cut,  husk  and  load 
the  corn,  also  all  in  one  operation. 

Alongside  of  the  use  of  gasoline-powered 
machines  there  has  been  an  even  greater  in¬ 
crease  in  the  use  of  electric  power  and 
electric  lighting  on  farms.  This  is  seen  in  the 
use  of  electric  power  to  cut  up,  hoist  and 
convey  hay  and  other  fodder  crops,  including 
corn  for  the  silo.  On  a  few  farms,  electric 
power  is  used  in  operating  dryers  before 
the  fodder  is  stored. 

Electricity  is  in  use  today  on  about  75  per 
cent  of  the  farms  in  the  Northeast.  Much  of 
this  increase  has  taken  place  during  the  past 
five  years  and  has  added  much  to  the  com¬ 
fort  and  social  life  of  the  farm  family.  Be¬ 
sides,  it  has  been  an  economic  sav¬ 
ing  in  providing  power  for  milking 
and  for  cooling,  both  in  the  barn 
and  the  house. 

The  biggest  change  to  be  seen  in 
farming  operations  of  the  East  is, 
less  horsepower  and  less  hired  labor, 
together  with  a  corresponding  in¬ 
crease  in  power  machinery.  Farmers 
who  own  and  fully  use  a  farm  trac¬ 
tor  find  that,  where  two  pairs  of  farm 
horses  were  formerly  needed,  one 
pair  of  horses  and  the  tractor  are 
fully  as  efficient,  and  give  a  smaller 
cost  of  upkeep.  Again,  on  many 
dairy  farms,  where  two  hired  men 
were  formerly  needed,  now,  with  the 
use  of  a  milking  machine  one  hired 
man  is  §11  that  is  necessary. 

In  the  use  of  power  machines  on 
farms,  large  fields,  with  few  obstruc¬ 
tions  between  fields,  are  essential  for 
economical  operation.  With  large 
fields  and  few  obstructions,  the  cost 
of  tillage  per  acre  is  reduced.  Thus, 
high  power  machines  are  more 
economical  than  hired  labor  and  horsepower, 
where  the  farm  is  large  enough  to  warrant  the 
initial  outlay  for  machinery. 

Besides  the  changes  on  the  farm  due  to 
the  use  of  gasoline  and  electric  power,  the 
changes  and  improvements  in  the  farm  home 
are  many  and  useful.  Electric  refrigerators, 
irons,  toasters  and  power  washers  are  now 
found  in  many  farm  homes.  A  few  elec¬ 
tric  devices  in  the  home  often  lessen  the 


need  for  hired  help,  or  reduce  this  need  to 
the  employment  of  day-help  on  a  part  time 
basis.  All  these  changes  add  to  an  improved 
social  life  on  farms.  Company  is  more  wel¬ 
come  and  more  easily  entertained,  while  the 
desire  to  make  visits  is  stimulated.  Good 
lighting  not  only  adds  to  the  social  life  of 
the  family,  but  increases  the  comfort  of  read¬ 
ing  and  the  desire,  on  the 
part  of  the  children,  to 
read  and  study. 

What  does  all  this  mean 
in  the  future  of  farming  and 
farm  life  in  the  East?  To 
me  it  means  that  our  plan 
of  farming  will  change  ma¬ 
terially  in  the  next  decade 
or  two.  There  will  be  a  few 
definite  types  of  farming, 
and  further,  much  of  the 
present  farm  land  will  be 
returned  to  forestry,  or  to 
grazing,  by  an  increase  in 
the  sheep  and  beef  cattle 
kept  on  eastern  farms.  First, 
there  will  be  an  increase  in 
the  proportion  of  large  busi¬ 
ness  farms  where  machinery 
can  be  used  to  good  advan¬ 
tage.  Second,  there  will  be 
groups  of  medium-sized  farms  under  one 
management,  where  heavy  power  machines 
can  be  economically  used,  with  one  expert 
operator  moving  from  farm  to  farm.  Third, 
there  will  be  a  large  number  of  medium-sized 
farms  where  the  labor  will  be  performed 
mainly  by  members  of  the  family  and  where 


to  a  large  business  in  industry,  where  the 
size  of  the  business  is  the  chief  factor  in 
the  amount  of  profits. 

As  at  present,  the  largest  class  of  farms 
will  be  the  family-sized  farm,  from  75  to 
300  acres.  This  type  of  farm  is  bound  to  be 
the,  mainstay  of  our  farming  system  in  the 
future,  just  as  it  has  been  in  the  past.  Such 


Searchlights  aid  in  night  harvesting. 


One  of  the  new  type  streamlined  tractors . 


farms  will  use  farm  machinery  more  and 
more,  in  order  to  prevent  hiring  much  high- 
priced  labor.  There  will  be  an  increased 
tendency  to  use  labor  cooperatively  on  such 
farms,  that  is,  to  exchange  labor,  wherever  a 
particular  job  requires  quite  a  number  of 
men.  In  the  Northeast,  dairying  will  continue 
to  be  the  chief  branch  of  farming 
on  the  family  farms,  but  there  will 
be  a  tendency  to  supplement  this 
with  poultry,  sheep,  and  perhaps 
beef  cattle.  Dairymen  have  already 
learned  that  “it  does  not  pay  to  have 
all  your  eggs  in  one  basket.”  Farms 
with  a  variety  of  produce  for  cash 
sales,  are  surer  to  meet  the  unfavor¬ 
able  weather  or  market  conditions, 
besides  being  able  to  distribute  the 
labor  of  the  farm  advantageously, 
than  on  the  one  product  farms.  Keep¬ 
ing  down  the  cost  of  production 
will  be  the  big  problem  on  all 
such  farms. 

There  is  sure  to  be  an  increase  in 
the  farms  owned  by  workers  in  the 
industries,  to  be  used  either  as 
Summer  homes  or  to  be  occupied 
all  the  year  round.  This  class  of 
farms  will  be  of  two  types,  first, 
where  the  chief  object  is  a  pleasant 
home,  with  all  of  the  pleasures  and 
comforts  that  the  country  can  supply, 
and  second,  the  small  farms  that 
are  occupied  by  laborers  in  the  trades  and 


New  three-row  ridger  for  potato  growers. 


machine  power  will  be  used  more  and  more. 

Fourth,  there  will  be  many  farms  owned  by  industries,  who  want  a  small  home  and  farm, 
men  who  get  the  greater  part  of  their  income  where  they  can  live  more  cheaply  than  in 

the  city,  and  can  also  get  part  of  the  family 
living  directly  from  the  farm.  Good  roads 
will  tend  to  increase  both  of  these  types  of 
farms.  During  the  ten-year  period  from 
1922-32,  there  was  a  large  increase  in  the 
number  of  farms  owned  by  workers  in  the 
industries  which  have  since  come  on  the 
market  with  the  decline  in  business.  Those 
owners  who  have  been  able  to  meet  their 
obligations  have  found  their  farms  distinct 
advantages  to  the  family. 

In  the  future,  home  markets  will  be  the 
one  great  outlet  for  all  farm  products  in  the 
East.  The  war-ravaged  countries  of  Europe 
will  be  forced  to  produce  most  of  their  needed 
foods,  and  if  they  have  to  buy  from  other 
countries  will  buy  from  their  own  colonies, 
rather  than  from  the  United  States.  In  this 
country,  the  products  that  will  be  in  surplus 
will  be  the  great  staples,  such  as  corn,  cotton, 
wheat,  rye,  oats  and  perhaps  barley  and 
buckwheat.  The  farm  products  of  the  North¬ 
east  that  will  be  in  demand,  by  people  in 
the  industrial  centers,  will  include  all  dairy 
products,  all  perishable  fruits  that  are  suited 
to  the  climate,  vegetables  that  are  fresh  and 
crisp,  all  kinds  of  poultry  products,  and  to 
quite  an  extent  flowers  and  potted  plants. 
New  York  Charles  S.  Phelps 


from  some  business  or  industry  in  nearby 
towns,  and  who  consider  the  farm  mainly  as 
a  home  and  as  a  means  to  reduce  the  cost  of 
living  by  having  much  of  the  food  supplied 
from  the  farm  and  also  have  a  comfortable 
and  pleasant  home  without  high  rent  and 
heavy  taxes.  And  fifth,  there  will  be  many 

_  small  farms  owned  by 

men  who  are  workers 
in  the  industries,  who 
want  an  inexpensive 
home  and  enough  land 
to  produce  some  of  the 
necessary  food  for 
the  family. 

The  '  large  business 
farms,  of  probably 
more  than  300  acres, 
will  be  managed  for 
profit  instead  of  for 
pleasure,  as  is  so 
often  the  case  at  the 
present  time.  A  large 
amount  of  livestock 
and  large  crop  acre¬ 
ages  will  make  the 
unit  cost  less  than  on 
smaller  farms.  It  will 
be  a  business  similar 


The  RURAL  NEW-YORKER 


195 


So  Your  Boy  Wants  to  be  a  Forester! 

I  have  been  teaching  forestry  in  one  of 
the  largest  forestry  schools  in  the  country 
for  20  years.  In  that  time  I  have  made  the 
acquaintance  of  a  large  body  of  young  men 
training  for  that  profession.  About  70  per 
cent  of  these  young  men  are  still  in  forestry. 
Of  the  30  per  cent  who  did  not  stick  I  think 
I  saw  the  handwriting  on  the  wall  as  early 
as  their  junior  year. 

Recently  there  came  across  my  desk  a 
letter  from  a  parent  telling  me  that  a  son 
entering  high  school  was  planning  on  forestry, 
and  he  asked  that  I  advise  him  as  to  what 
courses  the  boy  should  “specialize”  on  in  high 
school  and  particularly  if  he  should  take  the 
so-called  “forestry”  course,  which,  I  judged 
from  the  description,  was  mainly  a  nature 
study  course.  My  advice  was  to  seek  the 
most  conservative  of  high  school  curriculae 
with  particular  emphasis  on  mathematics  and 
the  fundamental  sciences.  On  what  shall  the 
boy  in  high  school  concentrate  who  plans  to 
take  up  forestry?  The  only  answer  is,  on  the 
oihadest  and  most  solid  of  academic  subjects 
as  will  prepare  him  for  any  college  entrance. 
Emphasis  should  be  put  mainly  on  mathe¬ 
matics,  chemistry,  physics  and  biology — good 
old  standbys  which  have  served  many  genera¬ 
tions  of  college  freshmen. 

We  define  forestry  as  the  production,  con¬ 
version  and  marketing  of  crops  of  wood.  In 
this  sense  forestry  is  analogous  to  agriculture 
but  with  this  difference:  in  agriculture  the 
farmer  sows,  cultivates,  harvests  and  mar¬ 
kets  his  crop  within  a  single  year,  whereas 
in  forestry  it  takes  periods  of  from  35  to  150 
years  or  more  to  produce  a  tree  crop  of 
marketable  size,  character  and  condition. 
More  and  more  we  see  that  the  successful 
farmer  needs  and  uses  the  information  from 
many  fields  of  specialized  knowledge — botany, 
genetics,  soils,  meteorology,  pathology,  ento¬ 
mology,  economics,  sociology  and  finance  in 
the  operations  of  producing  and  disposing  of 
his  crop.  Similarly,  it  is  so  in  forestry  if 
forestry  is  to  be  economically  feasible  and  a 
financially  successful  operation. 

In  the  United  States  and  Canada,  which  are 
not  particularly  lush  in  arboreal  flora,  there 
are  upwards  of  800  different  species  of  woody 
plants,  trees,  shrubs  and  bushes.  The  fact  that 
a  great  many  of  these  are  regional  in  their 
distribution  makes  the  forester’s  task  of  their 
identification  by  flower,  by  leaf,  by  fruit  and 
by  bud  somewhat  easier.  Nevertheless,  as  a 
specialist  in  trees,  the  forester  must  know 
them  when  he  sees  them.  Likewise,  the  wood 
structure  of  the  different  species  is  quite  as 
susceptible  to  separate  identification  as  their 
external  form  and  is  often  even  more  accurate 
and  dependable.  Analysis  of  the  internal 
wood  structure  often  yields  the  key  to  the 
problem  why  one  particular  species  meets 
some  specific  industrial  purpose  where  an¬ 
other  closely  related  one  fails.  White  Oak  is 
especially  in  demand  for  barrel  staves  for 
liquid  containers  but  Red  Oak  and  Black  Oak, 
whose  wood  looks  very  much  the  same,  are 
failures  "due  to  certain  anatomical  differences 
revealed  only  in  microscopic  analysis.  All  of 
this  is  simply  applied  biology. 

Years  ago  agriculturalists  began  to  realize 
the  importance  of  selected  strains  in  the  seeds 
and  animals.  A  similar  realization  of  the  im¬ 
portance  of  selected  tree  seed  as  the  basis  of 
future  tree  crops  is  just  beginning  to  be  ap¬ 
preciated  among  foresters.  Genetics  has  its 
roots  in  an  early  appreciation  of  the  funda¬ 
mentally  important  subject  of  biology  —  the 
science  of  life. 

The  many  cultural  operations  of  the  farmer, 
— of  weeding,  cleaning,  thinning,  and  culti¬ 
vating  the  growing  crop  in  the  interests  of  big¬ 
ger  and  more  bountiful  harvests  are  paraleled 
by  similar  operations  on  the  part  of  the  for¬ 
ester.  In  each  case  it  meets  some  biological 
condition  of  the  crop  itself  whose  need  is  indi¬ 
cated  by  the  development  of  the  individuals, 
readily  appraisable  in  technical  examination 
and  not  by  myth  or  legend  or  phases  of  the 
moon.  In  the  final  analysis  this,  again,  is  ap¬ 
plied  biology. 

Even  more  than  farm  crops,  forest  crops  suf¬ 
fer  from  insect  devastation.  There  are  borers 
that  mine  the  wood,  bark  engravers  which  kill 
the  tree  by  eating  its  living  cambium  and  leaf 
eaters  which  defoliate  it.  There  are  twig 


girdlers  and  leaf  miners  and  bud  eaters  and  a 
host  of  other  pestiferous  forms.  The  only  effec¬ 
tive  means  that  has  ever  been  devised  for  the 
control  or  elimination  of  any  one  of  these  in¬ 
sect  pests  has  come  out  of  a  careful  study  of 
the  insect’s  life  history.  Fundamentally  this  is 
biology  again.  A  few  years  ago  foresters  found 
stands  of  Western  Yellow  Pine  on  the  Kaibab 
Plateau  in  Arizona  dying.  Careful  examina¬ 
tion  revealed  the  cause  as  a  small  brown  beetle 
living  in  the  inner  bark.  These  forests  were 
of  the  utmost  importance  in  a  region  of  scanty 
rainfall  where  they  were  necessary  for  water 
conservation  purposes.  Entomologists,  after 
studying  the  problem,  recommended  that  all 
infested  trees  be  cut  and  burned  at  the  time 
that  the  insects  were  still  in  the  old  dying  trees 
and  prior  to  nuptial  flight  to  new  healthy  host 
trees,  in  order  to  remove  the  source  of  danger 
to  living  survivors. 

In  the  fields  of  parasitic  tree  disease  similar 
cases  might  be  cited.  An  interesting  case  de¬ 
veloped  in  connection  with  the  Dutch  Elm 
disease  when  it  was  discovered  that  the  spores 
causing  the  disease  were  carried  to  the  trees 
on  the  legs  and  wings  of  certain  elm  infesting 
insects.  Again  we  have  the  application  of  cer¬ 
tain  special  sciences  which  have  their  roots 
firmly  imbedded  in  fundamental  biology. 

How  often  have  we  heard  a  fond  mother  ex¬ 
claim,  “I'll  be  so  glad*  when  Charles  gets 
through  with  arithmetic  and  he  won’t  have  that 
to  worry  about.’  The  truth  of  the  matter  is 
that  Charles  will  never  get  through  with  arith¬ 
metic  whether  he  goes  to  college  or  not.  In 
forestry  he  will  use  his  arthmetic,  his  algebra 
and  his  trigonometry  for  surveying,  or  the 
measurement  of  forest  lands;  for  mensuration, 
or  the  measurement  of  forest  volumes;  for  the 
mathematics  involved  in  physical  and  chemi¬ 
cal  measurement  in  the  absolute  appraisal  of 
biological  phenomena.  As  a  college  teacher  in 
forestry  I  feel  that  too  much  emphasis  can¬ 
not  be  given  to  high  school  mathematics.  It. 
of  all  subjects  in  high  school  work,  most  em¬ 
phatically  sums  up  all  the  previous  training  in 
this  subject  and  lays  the  most  necessary  foun¬ 
dation  for  that  still  to  come. 

Physics  and  chemistry  are  of  importance  not 
so  much  because  they  are  fundamental  sciences 
as  that  they  are  continuously  woven  into 
aspects  of  nature  writh  which  the  forester  comes 
in  contact.  What  makes  soil,  for  example? — 
The  chemical  decomposition  of  rocks  and  the 
physical  deposition  and  arrangement  of  these 
rock  particles.  What  produces  forests  here, 


grasslands  there  and  deserts  some  other  place? 
The  answer  is  that  of  the  biological  response 
in  the  soil  to  the  climatic  factors  of  the  environ¬ 
ment.  Fifteen  inches  of  annual  rainfall  in 
northern  Saskatchewan  means  a  forest  there, 
in  Nebraska  a  prairie,  and  on  the  Mexican 
border  a  desert.  Why?  Principally  because 
these  varying  responses  are  due  to  tempera¬ 
ture  and  humidity  conditions  and  these  have 
varying  effect  on  the  evaporation  from  water 
held  in  the  soil  for  plant  growth.  Soils  and  soil 
science,  geology,  minerology,  climatology  and 
meteorology  are  all  definitely  and  firmly  rooted 
in  and  springing  "Out  of  the  fundamental 
sciences  of  physics  and  chemistry. 

While  the  technique  of  harvesting  of  forest 
crop  is  much  different  from  that  used  for  an 
agricultural  crop  its  fundamental  purpose  is 
the  same,  namely  that  of  converting  a  raw  ma¬ 
terial  into  a  marketable  product  at  the  lowest 
unit  cost  possible.  Both  the  farmer  and  the 
forester  face  the  same  problem  in  its  disposal, 
that  of  finding  the  seller’s  market,  the  market 
■which  gives  to  the  producer  his  best  return. 
Economics  enter  here,  sociology  enters  here 
as  do  transportation,  engineering  and  finance. 
We  are  getting  into  specialized  fields  now,  but 
fields  in  which  the  good  old  mathematical 
sciences  have  still  predominant  influence. 

In  all  the  foregoing  I  have  tried  to  emphasize 
the  fact  that  instruction  in  forestry  consists 
essentially  of  taking  and  applying  knowledge 
in  which  the  student  has  had  adequate  and 
broad  foundation  training.  We  can’t  build  the 
top  stories  until  we  have  something  to  rest 
them  on.  Consequently,  I  feel  that  so-called 
“forestry”  courses  in  high  school  are  forestry 
courses  in  name  only.  They  can  contribute 
little  or  nothing  to  the  forester’s  professional 
training  because  as  yet  he  has  not  got  the 
understanding  of  fundamentals  necessary  to 
the  application  of  forestry  principles.  Any  high 
school  forestry  course  has  no  more  justification 
to  be  called  forestry  than  a  course  in  first  aid 
has  to  be  called  medicine. 

Finally,  there  are  certain  personal  aspects  of 
temperamental  and  physical  nature  that  ought 
to  be  considered  by  boys  thinking  about  for¬ 
estry.  Forestry  requires  a  strong,  sturdy  phy¬ 
sique.  Its  activities  still  deal  with  the  pioneer 
aspects  of  our  American  life.  Courage,  daring, 
initiative,  endurance  are  primary  requisites. 
Forests  are  usually  found  in  rugged  country 
and  it  takes  a  certain  amount  of  ruggedness  to 
meet  their  conditions.  Fighting  fire  for  twenty- 
tour  hours  a  day  (Continued  on  Page  196) 


At  the  Country  Life  Program  Sponsored 
Early  this  Month  by  the  New  York  In¬ 
stitute  of  Applied  Agriculture,  Farming- 
dale ,  Long  Island 


196 


UNCLE  JOHN’S 

NEW  and  BETTER 

PRUNING  TOOL 

Cult  clean  and  fotl ,  n«w  woy  with 
•cty  pull,  light;  well  boJonced;  4  ft. 
handle.  Reoch  up  or  down  without 
tlimbing  or  stooping.  Nothing  liho 
it  for  sharp  thorn  bearing  bushes 
end  hedges.  Ideal  for  shrubs  end 
small  trees.  Women  lave  it. 

10  DAY  MONEY  BACK, 

TRIAL  OFFER 

Order  it,  Money  bock  if  you  ore  not  pleased  in 
every  woy.  Only  $1.85  post  poid  to  your  door. 

Find  out  obout  all  7  of  Uncle  John's  bock-soving, 
quick-work  garden  tools.  Send  3  cent  stamp  for 
foldei,  or  FREE  with  trial  order  for  my  handy  pruner. 

UNCLE  JOHN  MEET  ML,  DEFT.  R.F0RT  ATNKSQR,  WISCONSIN 


SEEDS  and  PLANTS 

ASPARAGUS  ROOTS,  Mary  Washington, 
extra  strong  two  year  old  Toots,  Postage 
Prepaid  75c  for  50;  $1.25  for  100;  1000 

at  $7.50;  1000  at  $6.00  F.  O.  B.  SEWELL. 

A  Complete  Line  of  all  Leading  Varie¬ 
ties  of  Vegetable  and  Flower  Seeds 

Beet,  Broccoli.  Brussel  Sprout,  Cabbage, 
Cauliflower,  Celery,  Collard,  Eggplant, 
Lettuce,  Sweet  Potato,  Pepper,  Tomato, 
Plants  in  all  leading  varieties  ready  at  the 
proper  planting  season.  Orders  now  being 
booked  for  later  shipment. 

SEND  FOR  FREE  1941  ILLUSTRATED  CATALOG 

OROL  LEDDEN  &  SONS,  SEWELL,  N.  J. 

Seedsmen  for  37  Years,  Largest  Growers  and 
Shippers  of  Vegetable  Plants  in  New  Jersey. 


FIELD  GROWN  PLANTS  PAY 

We  grow  millions  of  hardy  vegetable  plants  in  the  open 
field.  Before  ordering  send  for  our  beautifully  illustrated 
catalogue  with  special  premium  offers,  it  will  pay  you. 

PIEDMONT  PLANT  CO.,  GREENVILLE,  S.  C. 

Flats  For  Plant  Growers 

Flats  for  Plant  Growers  as  low  as  $6.50  per  100. 
Write  for  Prices  and  Sizes. 

HENRY  MUELLER,  Blakey  Ave.,  Manasquan,  N.  J. 


7>*  RURAL  NEW-YORKER 

Countryman’s  Journal  So  Your  Boy  Wants  to  be  a 

Forester  ! 


March  22,  1941 


CERTIFIED  tomato  plants,  llarglobe,  Bonnie  Best, 
Baltimore,  $1.25-1000;  75c-500;  Peppers,  $1.50-1000; 
500-$  I.;  Cabbage,  $1-1000  ;  500-65c.  Free  catalog. 

SIMS  PLANT  COMPANY, _ Pembroke,  Georgia 

Certified  Raspberries 

Fifteen  varieties.  Blueberries.  Blackberries,  Straw¬ 
berries  Grapes,  Asparagus,  Fruit  Trees,  Shrubs  etc. 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER’S  NURSERY.  HOOSICK  FALLS,  NEW  YORK 

THE  NEWER  RASPBERRIES  —  Attractive  prepaid 
prices.  Crath  Carpathian  Hardy  English  Walnuts. 
Strong  3-year  trees.  W.  HALBERT,  Oxford,  New  York 


RED  CLOVER  ALSIKE  TIMOTHY 
$8.30  $9.00  $2.80 

all  per  bushel— freight  paid  on  orders  of  SO  lbs.  or  more 
Pure  high  germinating  northern  Ohio  grown  seed — 
more  hardy  and  productive.  Fagley's  direct  from- 
producing-section  seed  guarantees  you  highest  quality 
at  lowest  prices.  Write  for  Price  List  and  Free  Samples. 
FAGLEY  SEED  CO.,  Box  354,  Archbold,  Ohio 

Selected  AITKEN’S  SEEDS  Tested 

Special  Strains  for  Market  Gardeners  and  Shippers  $1 

Complete  vegetable  garden — 20  Packets  for -  * 

Catalan  FREE  on  Request. 

AITKENS  SEEDS  ^PELHt,  NEW  YORK 

Dahlias-Chrysanthemums 

20  mixed  Chrysanthemums  $1;  15  named  Dahlias  all 
different,  $1;  100  mixed  Glads,  $1  postpaid. 

Write  for  list. 

W.  H.  TOPPIN,  WESTVILLE,  NEW  JERSEY 

HYBRID  SWEET  CORN  SEED 

Superior  new  varieties  developed  for  home  and  market 
growers.  Highly  recommended  for  New  York  and  nearby 
States.  Send  for  descriptive  list. 

HUNTINGTON  BROTHERS,  Box  R,  Windsor,  Conn. 


The  month  of  March  always  re¬ 
minds  me  of  a  gay  and  unpredictable 
young  girl.  She  is  full  of  wild  spirits 
and  hysterical  giggles  one  minute; 
the  next  she  is  somber  and  quiet.  One 
day  she  is  friendly  and  open,  the 
next,  cold  and  haughty.  March  de¬ 
lights  in  leading  us  on.  She  flirts  and 
smiles  and  jokes  one  day,  and  then 
the  next  she  sends  the  thermometer 
down  and  chills  us  all. 

But  she  doesn’t  fool  us!  We  know 
that  the  Sun  God  is  climbing  higher 
each  day.  The  daylight  hours  are 
longer.  The  buds  on  the  trees  and 
shrubs  are  really  beginning  to  swell 
with  the  miracle  of  new  life;  and  they 
are  truly  beautiful  if  one  will  study 
them.  There  are  many  shades  of 
colors:  reds,  browns,  grays  and  tans. 
The  pussy  willows  are  bursting  to 
tell  the  message  of  Spring.  We  look 
each  day  for  the  return  of  the  robins 
and  bluebirds  who  build  their  nests 
in  the  old  apple  trees  back  of  the 
house. 

We’re  already  planning  the  garden 
and  the  season’s  operations  at 
Windleswip.  We’ve  sent  for  the  seed 
catalogs  from  advertisers  in  the 
R.  N.-Y.  and  for  many  of  the  other 
catalogs.  One  can  learn  a  great  deal 
from  them.  This  year  we’re  going  to 
raise  more  tomatoes  and  make  a  lot 
of  tomato  juice  to  use  for  breakfast 
during  the  Fall  and  Winter.  We’re 
going  to  raise  more  broccoli  and 
,brussels  sprouts.  They  are  grand, 
late  Fall  vegetables. 

We’re  going  to  increase  on  the 
Taylor  raspberries.  They  grow  bigger 
berries  for  us  than  the  Latham,  and 
the  flavor  is  superb.  One  man  said 
last  Summer;  “The  Taylor  almost 
tastes  like  the  wild  raspberries  I 
used  to  pick  59  years  ago  in  the 
clearings  in  the  woods.”  If  you 
haven’t  tried  the  Taylor,  it  is  well 
worthwhile.  For  strawberries,  we 
stick  to  the  Catskill  for  the  main 
crop.  The  Howard  17  comes  in  about 
a  week  earlier,  so  we  have  a  few. 
One  thing  about  the  Catskill  is  that 
it  will  take  a  lot  of  fertilizer  and 
yield  in  proportion.  We  use  100 
pounds  of  5-8-7  to  each  100  feet  of 
row.  It  is  put  on,  of  course,  in 
several  doses  during  the  season.  We 
don’t  use  fertilizer  in  the  Spring  of 
the  bearing  year.  Several  experi¬ 
ments  have  been  run,  and  we  can’t 
see  that  it  increases  yield.  The  time 
to  feed  strawberries  is  during  the 
season  after  they  have  been  set.  If 
you  space  the  plants,  and  get  big 
crowns  by  Fall,  there’ll  be  a  big 
crop  the  next  year,  other  things 
being  equal. 

March  is  a  good  time  for  pruning, 
for  getting  the  woodpile  sawed  up, 
and  for  overhauling  the  farm  ma¬ 
chinery.  Of  course,  if  you’ve  stored 
machinery  outdoors,  it  may  reduce 
your  overhead!  But  it  increases  re¬ 
pair  bills!  March  is  the  month  to 
get  ready  for  Spring.  For  those  days 
when  March  is  kind  with  a  soft, 
whispering  breeze  from  the  south¬ 
land,  tell  us  that  soon  Spring  work 
will  begin  with  a  rush.  And  truth 
to  tell,  most  of  us  are  glad  of  it.  The 
miracle  of  new  life  each  Spring  urges 
mankind  upward  with  new  hope  in 
his  heart.  h.  s.  p. 

Massachusetts 


(Continued  from  Page  195) 
for  weeks  at  a  time  requires  a  greater 
stamina  than  that  supplied  from  the 
corner  drug  store.  Any  young  man 
who  imagines  himself  a  forester  in  a 
nicely  pressed  uniform,  a  neat  som¬ 
brero,  with  his  faithful  horse,  tent 
and  campfire  in  the  foreground  and 
the  crenalated  edges  of  the  Conti- 
ental  Divide  as  the  back  drop  better 
get  over  the  idea.  I  met  one  of  my 
former  honor  students  recently  as  he 
was  coming  off  a  fire.  He  hadn’t  had 
a  bath  nor  been  out  of  the  clothes 
he  stood  in  for  ten  days,  he  had 
averaged  three  hours’  sleep  a  night 
and  not  always  consecutively;  he  had 
been  eating  his  meals  on  the  run  and 
his  shirt  front  showed  it.  For  al¬ 
most  two  weeks  he  had  carried  the 
responsibility  of  three  hundred  lives 
and  millions  of  dollars  worth  of  prop¬ 
erty  on  his  shoulders.  His  clothes 
were  ragged,  torn,  burned  and 
smelled  of  smoke  and  human  sweat. 
But  he  still  had  a  smile.  That’s  one 
reason  he  is  a  forest  supervisor 
though  only  ten  years  out  of  college. 

Any  young  man  who  goes  in  for 
forestry  must  be  ready  to  face  the 
condition  that  for  the  first  ten  years 
out  of  college  he  wlil  probably  live 
in  remote  and  backward  communities 
far  from  the  bright  lights  and  large 
population  centers.  This  means  that 
for  the  most  part  he  will  be  thrown 
back  on  himself  for  entertainment. 
Not  all  boys  have  this  capacity.  It 
can  prove  a  very  serious  detriment 
to  his  efficiency. 

Any  boy  going  in  for  forestry  owes 
it  to  himself  also  to  investigate  the 
physical  requirements  of  possible 
future  employers.  The  United  States 
Forest  Service  now  requires  a  physi¬ 
cal  examination  which  in  its  severity 
approaches  that  of  the  Army.  I  have 
repeatedly  seen  apparently  good  men 
turned  down  for  what  appeared  to 
be  minor  but  not  readily  curable  de¬ 
fects  of  vision  and  hearing.  Not  long 
ago  a  husky,  well  built  student  of 
mine  formed  a  contact  with  a  con¬ 
cern  exploiting  forest  products.  He 
reported  to  New  York  ready  to  sail 
in  a  week’s  time  but  was  turned  down 
at  the  last  minute  by  a  rigorous  phy¬ 
sical  examination  which  revealed  two 
impacted  wisdom  teeth.  Prior  knowl¬ 
edge  of  this  condition  and  their  ex¬ 
traction  would  have  assured  him  his 
job. 

Harold  Cahill  Belyea 


Seven  Decades  of  Milk 

By  John  J.  Dillon 
This  book  is  a  history  of  our  milk 
industry.  It  shows  how  justice  to 
producer,  consumer  and.  distributor 
will  restore  the  prosperity  of  the  in¬ 
dustry.  Autographed  copies,  mailed 
from  this  office.  Price  $3.00. 


The  Bookshelf 

What  Happens  in  My  Garden— By 
Louise  Beebe  Wilder,  is  interesting 
and  informative  for  even  those  who 
have  no  garden,  but  for  any  eager 
to  have  a  well-planned  rock  garden 
or  just  an  ordinary  garden,  it  con¬ 
tains  valuable  and  helpful  advice.  It 
has  all  the  year  round  suggestions. 
It  is  published  by  MacMillan  Co.,  60 
Fifth  Avenue,  New  York,  at  $1.00. 


D _ il _ _  Frostproof  Cabbage  and  Onion 

ray  tne  rOStman  Plants  —  Leading  varieties 
500  65c;  1000  $1.10;  2000  $2.00.  Satisfaction  guaranteed. 

BLUE  RIDGE  PLANT  CO.,  GREENVILLE,  S.C. 

APPLE  TREES  35c  EACH 

Famous  McIntosh  Apple  trees,  2  years  .old,  5ft.  to  7ft. 
at  35c  each  in  lots  of  ten  delivered,  until  block  of 
20,000  trees  exhausted.  Grown  and  guaranteed  true 
to  name  by  New  England’s  largest  nursery, — 

C.  R.  BURR  &  COMPANY,  Inc.,  Department  K, 
MANCHESTER,  CONNECTICUT 


HARDY  NUT  TREES 

TRUE-TONAME  5^ 

CHERRY  and  PERSIMMON  TREES 

Descriptive  Literature  Free. 

J.  F.  JONES  NURSERIES 
Dept.  R-341  Lancaster,  Pa. 


JY  JONES 
NURSERIES 


HARDY  WALNUTS  —  17  make  a  pound.  Five  trees 
tor  $2.00  postpaid.  RUSS,  HALSEY,  OREGON 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  "square  deal.  ”  See 
guarantee  editorial  pa^e.  :  :  : 


*  “  l 

*  h 


Anchor  Brand  Quarts 

MARVIL  PACKAGE  COMPANY,  Laurtl,  Delaware 


Stra> 

.vberries 

PAY 

Allen’s  1941  Berry  Book 
from  56  years’  experience, 
tells  how  to  grow  and  sell 
strawberries  successfully. 

Describes  best  varieties  like 
Premier,  Catskill,  Fairfax 
and  Dorsett,  also  Mastodon 
and  the  other  Everbearers. 
Helpful  both  to  the  ex¬ 
perienced  and  beginners. 
Write  today  for  Free  Copy. 

W.  F.  ALLEN  CO. 

72  Market  St.,  Salisbury,  Md. 


FREE  plant  catalog 


Photo— Mildred  B.  Bush,  N.  Cohocton,  N.  Y. 

Elaine  and  George  Gardner,  children  of  Mr.  and  Mrs.  Henry  Gardner, 
Cohocton,  N.  Y.,  have  an  old  fashioned  ride  behind  their  pet  horse.  Elaine, 
9,  is  an  expert  horsewoman;  she  harnesses  and  cares  for  her  own  horse  and 
last  Fall  drove  second  team  on  her  father’s  potato  digger. 


Send  today  for  this  Valuable  56- 
Page  Fruit  Book.  Describes  and 
illustrates  in  colors  all  the  new 
and  better  paying  varieties  of 
Strawberries,  Raspberries,  Black¬ 
berries,  Grapes,  New  Boysenberry, 
Peaches,  Apples,  Pears,  Plums,  Cher¬ 
ries,  and  Vegetable  Plants.  It’s  a 
complete  culture  guide  for  the  com¬ 
mercial  grower  and  the  home  garden 
planters.  Written  by  a  lifelong  fruit 
grower.  It’s  FREE! 

LW.  TOWNSEND  SONS* 

40  Vine  Street,  Salisbury,  Maryland 


^^STRAWBERRIES 


Every  Grower  should  have  Ravner's  New 
Berry  Book.  Contains  really  valuable  Infor¬ 
mation  on  how  to  get  the  most  from  your 
berries.  Fully  describes  Dorsett,  Fairfax 
and  other  new  and  standard  varieties.  It’s 
FREE.  WRITE  TODAY. 

Rayner  Brothers,  5  Berry  St.,  Salisbury,  Md. 

TRAWBERRY  PLANTS 

Before  buying  send  for  our  FREE  1941 
catalog  and  Planting  Guide  of  all  lead¬ 
ing  varieties.  Our  plants  all  "True  to 
Name”  and  strictly  fresh  dug.  Satis¬ 
faction  Guaranteed. 

J.  H.  SHIVERS,  Box  R-3IA,  Allen,  Md. 


PERDUE  CTPiAWBIPiPiY 

■w.  l  y  D  I  A  M  T  <  JL 


roots  Never  lost  a  plant.”  41st  annual  catalog  free. 

C.  S.  PERDUE,  BOX  20,  SHOWELL,  MD. 


STRAWBERRY 


.  F  0  —  IT - 

-  Plants  are  healthy,  vigorous,  fresh  dug,  true  to 

name .  Free  catalog  describes  all  leading  varieties 
J  •  a  i  «t  money  saving  prices.  Writs  lor  your  copy  now. 

.  .  M.  S.  PRYOR,  R.  F.  D.,  Salisbury,  Md. 

CATSKILL  STRAWBERRY  PLANTS 

Best  of  all  mid-season  varieties.  Twenty  other  kinds. 
Grown  right.  Priced  right.  Packed  right.  Write  for  cat¬ 
alogue.  J.  W.  JONES  &  SON,  Box  4,  Franklin,  Va. 

OTD  A OJDEDDV  DI  ANTQ  Leading  Varieties,  Stocky 
MKAWdEiKKI  iLAniu  Plants.  Prices  reasonable. 
Catalog  free.  W.  E.  BENNING,  CLYDE,  N.  Y. 

roccu  TMir  Certified  Strawberry  Plants, 
r  lvLi)n  JL-J  U  Aj  please  write  for  Price  List. 

ROBERT  TURNBULL,  Box  36,  Mapleview,  N.  Y. 

Strawberry  Plants,  22  years  supplying  plants  to  berry 
growers,  that  has  proved  satisfactory.  Free  price  list. 

EUREKA  PLANT  FARM,  MAPLEVIEW,  N.  Y. 

CONTENTS 

THE  RURAL  NEW-YORKER,  MAR.  22,  1941 
FARM  TOPICS 

Machine  Farming  in  the  Northeast  .  194 

Information  for  Farmers  .  198 

Grange  News  .  199 

Fighting  Farm  Fires,  Part  II  .  203 

News  from  New  Jersey  .  220 

Western  New  York  News  .  224 

HORTICULTURE 

So  Your  Boy  Wants  to  be  a  Forester!  ..  195 
Consumption  and  Production  in  the  Fruit 

Industry  .  197 

Ruralisms  . . .  198 

Story  of  an  Erie  County  Vineyard  ....  199 
Meeting  of  the  Ohio  State  Horticultural 

Society  .  200 

Fall  Bearing  Raspberries  and  late 

Strawberries  .  200 

A  National  Defense  Garden  .  201 

Horticulture  Booklets  and  Catalogs  ....  202 

Hardy  English  Walnuts  .  202 

Trade  Barriers  on  Fruit  .  205 

LIVESTOCK  AND  DAIRY 

Independents  Ask  Farm  Support  .  204 

A  Fraud  on  Dairy  Farmers  .  204 

A  Plea  for  Justice  .  205 

Farm  and  Home  Week  .  206 

Holstein  Association  1940  Report  .  207 

Hybrid  Corn  for  Silage  .  211 

Whey  for  Hogs  .  211 

Dogs  Attack  Sheep  .  211 

Exercise  the  Brood  Sow  .  211 

New  York  State  Livestock  .  211 

Why  Salt  for  Livestock  .  211 

Monopoly  Favors  Pasteurization  .  212 

New  Milk  Rules  .  218 

WOMAN  AND  HOME 

Working  to  Help  Others  .  208 

From  the  Little  Brown  House  .  208 

How  to  Carve  Your  Easter  Ham  .  208 

Handicrafters-Gardeners  .  208 

Early  Spring  Tonics  from  the  Garden  ..  209 

Easter  Fashions  .  209 

Boys  and  Girls  .  210 

THE  HENYARD 

Progress  in  Organization  .  205 

Ducks  and  Muskrats  .  213 

Starting  an  Egg  Farm  .  214 

Fat  Hens  . . .  214 

What  Poultrymen  Say  About  Association  215 

Money  From  Chickens  .  215 

Questions  on  Brooders  .  216 

The  Great  Baby  Chick  Business  .  216 

Feeding  Methods  for  Chicks  .  217 

Winners  in  Farmingdale  Chick  Show  ..  217 

New  Hampshire  Awards  .  217 

Hatchery  News  .  218 

Various  Egg  Auctions  and  Contests  _ 219 

MISCELLANEOUS 

Electric  Fly  Screens  .  200 

Loan  Sharks  . . . .  205 

Concerning  the  One  Room  School  ....  213 

Markets  .  218 

Publisher’s  Desk  .  222 

At  Montour  Falls,  N.  Y .  224 


If*  RURAL  NEW-YORKER 


197 


PI  ANT  FRUIT  TREES 

r  bflll  I  THIS  SPRING 

When  Western  New  York  Trees,  guaranteed 
true  to  name,  may  be  had  at  Lowest  Prices  Ever. 

Also  Berry  Plants,  Shrubs, 
Ornamentals,  Roses 

Send  for  Descriptive  Price  List,  which 
is  our  only  salesman,  and  let  us  tell 
you  more  about  our  Products.  Pro¬ 
ducts  you  can  plant  with  confidence. 

Buy  Direct  and  Save  Money! 

THE  WILSON  NURSERIES 

Thomas  Marks  &  Son 

WILSON  -  .  NEW  YORK 

Located  In  the  center  of  the  Famous  Fruit  Belt 
of  Niagara  County  for  the  past  30  Years. 


Quality  Stock 
at  Rock  Bottom  Prices 


WiHUVl  Prices  greatly  reduced  in 
celebration  of  our  61  years 
^  of  conscientious  service  to 
fruit  growers. 

Buy  direct  from  long-established  nursery  with 
nation-wide  reputation  for  giving  quality  plus  low 
prices.  WE  GUARANTEE  SATISFACTION. 
•  Write  for  Catalog  of  newest  varieties  of  solid 
red  McIntosh,  double  red  Delicious 
Apples,  Cherries,  Plums,  Berries,  etc. 

216  Maple  Street  Dansville,  N.  Y. 


KELLY  BROS.  NURSERIES 


Send  for 
FREE  Book 

of  Bargains 


YORK  IMPERIAL  SWEET  CHERRY  TREE 

The  World’s  Finest  Sweet  Cherry 

U.  S.  Plant  Patent  No.  421 

THE  CHERRY  OF  TOMORROW 

For  complete  information  write  for  our  booklet 
on  Sweet  Cherries  to 

WHITE  ROSE  SEED  &  NURSERY  COMPANY 
358  W.  Market  Street,  -  York,  Penna. 


PEACH  TREES  $500SSrd“J 
APPLE  TREES  $10°° 

All  apple  trees  have  been  inspected 
for  trueness  to  name  by  Dr.  J.  K. 
Shaw*  of  Amherst,  Mass.  A  general 
line  of  nursery 
stock.  Catalogue 
Ready. 

WALLINGFORD 
NURSERIES 

Box  A 

Wallingford,  Conn. 


FRUIT  TREES 


Seeds  —  Berry  Plants  —  Ornamentals 

3-4  ft.  Apple  20o,  3-ft..  Peach  15c  each,  post¬ 
paid.  Guaranteed  to  satisfy.  Farm,  Flower  & 
Garden  Seed.  We  have  600,000  Fruit 
Trees,  Evergreens,  Shade  Trees,  etc., 
in  fact  our  1941  Catalog  has  every 
thing  for  Garden,  Farm  and  Lawn,  fa 

w  Allen’s  Nursery  &  Seed  f* - ' 

9  Box  1  1  Geneva. 


sind  Lawn.  /typCf' 
ieed  House  / 


- FREE - 

1941  CATALOG 

describing  all  kinds  of  vegetable  plants. 
Tells  how  to  plant,  spray  and  care  for 
the  garden.  Write  for  your  copy  today. 

P.  D.  FULWOOD,  Dept  134,  Tifton,  Go. 


FRUIT  TREES,  STRAWBERRY,  RASPBERRY 
AND  BLUEBERRY  PLANTS 


A  complete  line  of  apple,  peach, 
pear,  cherry  and  other  fruit  and 
nut  trees;  blueberry,  boysenberry, 
strawberry,  raspberry,  grape  and 
asparagus  plants;  flowering  shrubs, 
shade  trees  and  evergreens.  Selling 
direct  with  75  years  production  ex¬ 
perience.  We  guarantee  satisfaction. 

_ _ _  — «?Send.  for  free  catalogue. 

Bountiful  Ridge  Nurseries,  Box  R34IB,  Princess  Anne,  Md. 


Cabbage  Plants  Grown  in  Open  Field 

Ready  to  set  in  your  open  fields  about  April  15th. 
Copenhagen,  Golden  Acre,  Charleston,  Mammoth 
Red  Rock.  1 000- $1.00.  Yellows  Resistant  Marion 
Market,  1 000-$ 1 .50.  Booking  orders  for  Tomato. 
Ask  for  our  Catalogue.  You  will  receive  what  you 
order  when  you  send  to  us  for  your  plants. 
CLIFFORD  A.  CUTCHINS  Co.,  Franklin,  Vo. 


Clover  -  Alfalfa  -  Blue  Tag  Hybrid  Corn 

$6.00  $6.90  $1. 50-all  per  bu. 

Also  many  other  bargains.  Postal  card  us  today 
for  catalog  and  samples. 

HALL  ROBERTS’  SON,  -  POSTVILLE,  IOWA 


Medium  Red  &  MammothClover  $8.00 

Alsike  $8.50;  Sweet  Clover  $4.50;  Timothy  $2.75  per 
bu.  Also  Sensation  Seed  Oats.  Barley,  Soybeans  and 
Hybrid  Seed  Corn.  Write  for  circular  and  samples. 

THEO.  BURT  &  SONS,  Box  65.  Melrose,  Ohio 


HFITY’^  Hybrid  corn.  21  leading  Hybrids.  Price 
IVLLL1  J  $2.50  to  $7.00  per  bushel.  Northern  Illinois 
Red  Clover  99:50  pure.  $7.00  per  bushel.  Timothy  $2.25 
per  bushel.  Sweet  Clover  $3.25.  Sen'*,  for  new  catalogue 
of  field  and  garden  seeds. 

KELLY  SEED  COMPANY,  PEORIA,  ILLINOIS 


•  SENSATION  SEED  OATS* 

Barley-Hybrid  Seed  Corn-Clover  and  grass  seed  at 
attractive  prices.  Write  us  for  samples  and  circular. 

THEO.  BURT  &  SONS.  Box  65,  MELROSE.  OHIO 


HARDY  ENGLISH  WALNUTS 

Crath’s  Carpathian — Parent  stock  hardy  forty  below. 
Good  bearers.  Excellent  nuts.  Fast  growers.  Ornamental. 
Free  pamphlet.  S.  H.  Graham.  Bostwick  Rd.9,  Ithaca.  N.Y. 


t  Wilt-Resistant!  6  colors.  Yellow, , 
tCrlmion,  Blue,  White,  Pink,  a  I 
lOc-pkt.  of  each,  all  5  for  10c!  Send  ’ 
dime  today.  Maule’s  Seed  Book  free.  ’ 

Wm.  Henry  Maule,  421  Maule  Bldg.,  Phila.,  Pa. 


Consumption  and  Produc¬ 
tion  in  the  Fruit  Industry 

Based  on  cnnsumer  demand,  it 
is  evident  that  in  spite  of  much 
talk  about  over-production,  young 
people  of  New  York  State  are  not 
receiving  enough  milk  and  fruit  in 
the  diet.  Generally  speaking,  people 
spend  too  much  for  starch  and  sugar. 
The  entire  country  needs  to  be  sold 
on  two  helpings  of  fruit  a  day;  and 
if  it  could  be  so  sold,  consumption 
*  of  fruit  could  be  doubled.  Do 
growers,  it  is  asked,  eat  the  two 
servings  of  fruit  a  day  that  they 
should?  Curiously  enough,  people  on 
the  land  who  do  not  grow  fruit  eat 
surprisingly  little  of  it. 

The  producer  must  bear  con¬ 
stantly  in  mind  that  the  customer  is 
very  price  conscious  and  also  de¬ 
mands  attractiveness  and  cleanliness; 
that  with  4,000  items  in  a  store  a 
customer  does  not  have  to  look  far 
for  a  substitute  if  the  product  off¬ 
ered  does  not  meet  his  liking;  that 
most  prayers  are  for  abundance  and 
not  for  40  per  cent  of  abundance; 
that  the  worst  thing  growers  face 
is  panic — panic  of  mind,  panic  of 
shipping,  and  panic  of  footrace  to 
under-price  the  other  fellow.  The 
quality  market  is  daily  increasing, 
and  the  use  of  Federal  grades  and 
inspection  services  are  exceedingly 
helpful  in  realizing  it. 

Some  fear  is  expressed  that  the 
great  purchasing  ability  of  large 
groups  such  as  the  chain  stores,  is 
driving  the  grower  to  a  system  of 
slavery,  to  which  the  reply  is  made 
that  if  the  cooperative  power  of  the 
buyer  is  stronger  than  that  of  the 
seller,  then  the  solution  is  for  grow¬ 
ers  to  combine  and  present  just  as 
strong  a  selling  power,  and  so  meet 
the  buyer  on  even  terms.  Growers 
must  find  ways  themselves  to  con¬ 
trol  their  markets.  Something  is 
wrong  with  an  industry  that  re¬ 
quires  the  entry  of  government 
purchases  four  years  out  of  five. 

What  of  the  world  outlook? 
Of  world  conditions?  First  of  all, 
it  is  pointed  out,  improvement 
in  transportation  of  fresh  fruits  and 
vegetables  during  the  last  20  years 
has  been  remarkable.  The  finest 
fruits  are  now  brought  in  superb 
|  condition  half  way  around  the  world 
I  at  all  seasons  of  the  year.  Competition 
in  quality  and  in  quantity  and  in 
,  price  in  world  markets  is  astounding 
to  one  who  sees  it  for  the  first  time. 
Many  countries  produce  solely  for 
export. 

All  over  the  world  production  of 
fruits  has  been  on  the  increase  the 
last  20  years.  Apples  are  about  420 
million  bushels  for  the  world,  of 
which  America  produces  about  one- 
third,  with  the  United  States  pro¬ 
duction  decreasing  somewhat  and 
that  of  Canada  and  the  Argentine 
on  the  increase.  World  production 
of  pears  has  increased  20  per  cent 
to  133  million  bushels,  the  big  in¬ 
crease  coming  in  table  pears  and  in 
pears  for  export.  Oranges  have  in¬ 
creased  from  133  million  boxes  to 
200  million,  with  Brazil  and  Pales¬ 
tine  showing  largest  increases. 
Citrus  opportunities  in  Brazil  are  un¬ 
limited  for  expansion,  shipments  of 
pears  and  apples  from  the  Argentine 
are  likely  to  increase  during  the  next 
few  years.  Beginning  in  1928, 
Argentine  production  has  increased 
rapidly  under  a  European  system  of 
close  planting  and  intensive  culture 
and  under  American  methods  of 
packing  and  grading,  until  by  1944- 
45  it  is  estimated  that  one  valley 
alone  will  produce  7  to  714  million 
boxes  of  pears  and  2  to  3  million 
boxes  of  apples.  Crowding  in  the 
orchards  and  unpredictable  adverses 
are  likely  thereafter  to  cut  produc¬ 
tion  somewhat. 

In  all  of  this,  production  problems, 
too,  command  a  reasonable  share 
of  interest.  Hign  yields,  it  is  said, 
offer  the  greatest  opportunity  to  cut 
production  costs.  The  trend  in  culture 
is  towards  still  further  use  of  sod 
and  mulch,  towards  perhaps  less 
nitrogen  and  a  better  balanced  fer¬ 
tilizer  system,  and  more  attention  to 
color  even  at  the  expense  of  slightly 
lower  yields.  In  this  connection  the 
new  semi-dwarf  and  semi-standard 
trees  on  the  Mailing  rootstocks  are  at¬ 
tracting  attention  as  offering  possibili¬ 
ties  of  earlier  production,  smaller 
trees,  easier  spraying  and  handling; 
perhaps  higher  quality  and  better 
color.  Hand  pollination  is  being  sug¬ 
gested  as  a  practical  measure,  h.  b.  t. 


DIBBLE’S 


Russet  Potatoes 

O  * 

Have  wonderful  disease  resistance,  market 
quality,  hardiness  and  enormous  production 
(8,  10  or  even  12  beauties  per  hill) .  Not 

at  all  uncommon  to  get. 

400  BU.  PER  ACRE 

Four  pages  in  color  in  our  new  catalog  de¬ 
scribes  these  Russets  and 

12  OTHER  VARIETIES 

RURALS  -  CARMANS  -  RALEIGHS 
HEAVYWEIGHTS  -  GREEN  MOUNTAINS 
IRISH  COBBLERS  -  SPAULDING  ROSE  -  WARBA 
EARLY  0HI0S  -  CHIPPEWAS  -  KATAHDIN 

Full  Stocks  of  Alfalfa,  Clover,  Grass 
Seeds,  Oats,  Barley,  Corn,  Peas,  etc. 

AT  PRICES  THAT  ARE  RIGHT  ! 

Send  Postal  Card  for  50th  Anni¬ 
versary  Catalog  and  Price  List. 

EDWARD  F.  DIBBLE  SEEDGROWER 

50  Years  Service  to  Satisfied  Customers  —  1891  •  1941 

Box  B,  Honeoye  Falls,  New  York 


■HARRIS  SffDS 

BEST  FOR  THE  NORTH 

OUR  SEEDS,  grown  here  in  the  north,  have  for  years  insured 
success  for  growers  whose  seasons  are  short.  Such  seed  is  more 
hardy  and  vigorous  and  gives  exceptional  results  wherever  grown, 

FROM  COAST  TO  COAST 

'After  using  your  seeds  for  over  25  years,  I  honestly  believe  that  you 
have  the  very  finest  on  the  market." — Harry  M.  Townsend,  Palmer,  Mass. 

"When  the  Harris  Co.  put  their  approval  on  any  variety,  I  know  it’s 
worth  a  trial.  I  have  dealt  with  you  about  8  years  now  and  have  never 
been  disappointed."  —  Harry  G.  Freess,  Vega,  Wash. 

SEND  FOR  YOUR  CATALOGUE  TODAY! 

If  you  grow  for  market,  ask  for  out  Market 
Gardeners  and  Florists  Wholesale  Price  List . 

JOSEPH  HARRIS  CO.,  Inc.,  36  Moreton  Farm,  Rochester,  N.  Y. 


1941  CATALOGUE  TWW  AeOcUf 


BETTER  BRED  SEEDS 

Of  Experiment  Station  Tested  and  Recommended  Strains. 

Oats,  Barley,  Silage  Corn.  Potatoes,  Cabbage,  Husking  Corn,  Soy  Beans,  Sweet  Corn 
a,  u  j  .  * ,  , .  CERTIFIED  SEEDS  FROM  OVER  500  ACRES 

Also  Hardy  Alfalfas,  Clovers  and  Grasses.  Millets.  Sudan  Grass,  Rape,  Vetch,  Brome!  Grass. 
Cornell  Pasture  Mixture.  All  of  high  quality  and  from  sources  proven  best 
MAIL  POST  CARD  TODAY  FOR  DESCRIPTIONS  AND  PRICES. 

K.  C.  LIVERMORE,  Box  R,  Honeoye  Fails,  N.Y. 


CBP‘ 

SELECTED 

Northern  Grown,  Hardy 
Oats,  Corn,  Barley, 
Soy  Beans,  Clover, 
Pasture  Mixture  s. 
Special  Grasses,  Etc. 


ADAPTED 

We  Grow  Only  Tk« 
Best  Seeds— Approved, 
Recommended  Varieties 
-A II  Tested,  Tried 
and  True  To  Name* 


The  Choice  of  Progressive  Farmers 


TREES 


Forest  and  Xmas  Tree 
Planting  Stock 


Variety  size 

American  Red  Pine . 2"-4" 

Norway  Spruce  .  2"-4" 

Colorado  Blue  Spruce  .  l"-2" 

Banks  Pine  .  2"-6" 

Pitch  Pine  .  3’’-8" 

White  Pine  .  2"-4" 

Scotch  Pine  .  2"-6" 

White  Spruce  .  3"- 10" 

Write  for  complete  Circular 


Age 

2-0 
2-0 
2-0 
2-0 
2-0 
2-0 
2-0 
3-0 

and  Prices. 


Per  1000 
$10.00 
9.00 
9.00 
7.00 
5.00 
10.00 
9.00 
10.00 


MUSSER  FORESTS,  INC.,  INDIANA,  PA. 


Blueberry  Plants 

TMMENSE,  delicious  berries, 
A  gorgeous  foliage.  Named 
varieties  adapted  to  home 
gardens. 

Catalogue  on  request 


JOSEPH  J.  WHITE, Inc. 

Whitesbog,  N.  J. 


FRUIT  TREES 


APPLE-PEACH-CHERRY-PEAR 
-PLUM.  Send  us  your  list  of  re- 
_  quirements.  Lowest  prices  in  years. 
Our  Northern  Grown  Trees  are  guaran- 
d  to  give  you  SATISFACTION. 
MALONEY  BROS.  NURSERY  CO..  Inc. 

32  Main  Street  Dansville.  New  York 


MALONEY’S  CATALOG  FREE 


BUY  BEARING 
BLIGHT  -  RESISTANT 
CHINESE  CHESTNUTS 


easily  grown,  heavy  yielders.  Northern  Strains 

Plant  for  Beauty — Profit — Shado—  Nuts—  Fun 

Send  postcard  today  for  FREE  Booklet  and  price 
List  on  English  Walnuts.  Stabler  Black  Walnuts, 
etc.  Excellent  for  ornamental  purposes.  I  have 
experimented  with  nut  trees  for  over  44  years. 

Sunny  Ridge  Nursery,  Box  R,  Swarthmore.  Pa. 


BlUtBERK/PlAm 


7  POST 
PAID 

.  RUBEL 

ir  garden 

,£f  $  to  grow; 

hsssws* 

oK  today- 


SRSt  CATALOG 


Offered  by  Virgina's  Largest 
Growers.  The  New  Improved  Varieties 
of  Fruits  and  the  Better  Varieties  of  Orna¬ 
mentals.  Write  for  a  Free  Copy  New  Low- 
Price  Catalogue,  offering  more  than  800 
varieties.  WAYNESBORO  NURSERIES, 
Box  3.  Waynesboro.  Virginia 


Improved  BLUEBERRIES 

Delicious  U.S.  Gov’t  Hybrids,  large  as  grapes 

2  Yr.  Plants  50  cents  ea.;  $4  doz.;  $35  per  100. 

3  Yr.  Bearing  Plants  $1  ea.;  $8  doz.;  $60  per 
100.  Special  6  —  2  Yr.  plus  3  —  3  Yr.  for  $4. 

GEO.  A.  MORSE  -  WILLIAMSON,  N.  Y 

Blight-resistant.  Our  hardy 
AUlCaUlUl  A  leva  trees,  bearing  fine  large 
nuts  at  3  and  4  years.  Send  for  Circular  to — 

CHESTNUT  NURSERY  -  MANHEIM,  PA. 


198 


The  RURAL.  NEW-YORKER 


March  22.  1941 


IT  WILL  GROW  ! 

Lots  of  corn  everywhere  is  not  fit  to  plant . . .  you  know  why.  Here 
is  Seed,  dried  at  husking  time  (the  right  way  to  save  the  germ) 
and  it  tests  just  about  perfect. 


^  Jr) 

If  You  Want  Silage 

Great  tonnage  of  good,  leafy, 
nourishing  silage  .  .  .  not  just 


stalk  and  water  .  .  .  here's  your 
Seed!  Thousands  of  farmers 
here  in  the  east  and  north  have 
made  this  new  Corn  discovery 
for  themselves.  You  should 
hear  the  way  they  talk  and  see 
the  letters  they  write  about  it. 
Join  this  group  yourself.  Now’s 
the  time.  Write  now! 

If  You  Want  Mature  Ears 

Corn  that  will  suit  your  season 
.  .  .  Corn  that  will  make  more 
bushels  of  good  hard  ears  .  .  . 
here's  your  Seed! 


FUNK  G  HYBRID  CORN 


YEARS  . 
v  PROVED  1 


V 


Thousands  of  eastern  farmers  helped  Hoffman  in  this 
great  proving  program.  It  proved  beyond  doubt  that 
there  are  correct  G-Hybrids  for  Silage,  others  for 
Husking,  whatever  your  conditions.  Ask  Hoffman! 


1  hese  G  Hybrids  are  the  result  of 
25  years  breeding  and  experiment¬ 
ing.  They  are  bred  with  big  vigorous 
roots  and  stand  up  through  storms, 
heat  and  cold.  They  produce  10,  20, 
even  30%  more  than  other  Corn. 
They  give  exceptionally  leafy 
Silage,  nourishing  and  palatable  for 
feeding.  Don’t  be  in  doubt  any 


longer  .  .  .  plant  a  Funk  G  Hybrid 
this  year  and  be  sure  of  a  profit 
from  every  acre  of  Corn.  Write  to 
Hoffman.  Booklet  FREE. 

‘JlolTman  s  FARM  SEEDS 

Box  323,  Landisville,  Pa. 

(Lancaster  County) 


Dependable  Seeds  Direct  to  Farmers  since  1899. 


•HARRIS  SUDS- 

BEST  FOR  THE  NORTH 

AUR  SEEDS,  grown  here  in  the  north,  have  for  years 
insured  success  for  -'owert  whose  seasons  are 
short.  Such  seed  is  more  hardy  and  vigorous  and  gives 
exceptional  results  wherever  grown. 

Grow  HARRIS  Blue  Hubbard  Squash 

Growers  report  unusually  large  crops  from  our  strain,  which 
is  noted  for  its  fine  quality,  uniform  type  and  high  yield. 

For  Prompt  Service,  Send  for  Free 
Catalogue  Today  ! 

If  you  grow  for  market,  ask  for  our  Market 
Gardeners  and  Florists  Wholesale  Price  List. 

Joseph  Harris  Co.,  Inc.,  35  Moreton  Farm,  Rochester,  N.Y. 

Reliable  Mall  Order  Seedemen  Since  I8S0 

■1941  CATALOGUE  TWWAmdjf  “ 


Harris * 
Blue 
Hubbard 
Squash 


BLUEBERRIES 

In  seven  choicest  varieties,  guaranteed  true  to  name. 
Grower  to  customer  service  means  bigger  better  plants, 
investigate  before  buying  elsewhere.  Folder  free. 
HOUSTON  ORCHARDS,  Box  K-16,  Hanover,  Mass. 


—  FREE  SEED  CORN  CATALOGUE  — 

Ready  for  mailing.  15  different  varieties.  Write 
for  our  free  descriptive  catalogue.  27th  year. 

CARLTON  SEED  COMPANY,  Porter’s  Sideling,  Pa. 


NEW  GLADIOLUS  and  DAHLIAS 

Thirty  two  page  Illustrated  Catalog  Free. 

H.  M.  GILLET,  Box  253,  NEW  LEBANON,  N.  Y. 


For  Sale— State  Inspected  Red  Lake  Currant  Bushes. 

CONWAY  BROS.  MARLBORO,  NEW  YORK 


BLUE  SPRUCE  —  10  seedlings  25  cents,  prepaid. 
Other  evergreens  low  as  50  cents  per  100.  List. 
BRADEN  NURSERY,  South  Windham,  Maine 


Certified  Seed  Potatoes 

Heavyweight,  Smooth  Rural,  Russet  Rural  from  tuber 
unit  grown.  H.  L.  HODNETT  &  SONS,  Fillmore,  N.  Y. 


CAD  C  A  I  C  Red  Sweet  Potato  Seed.  Disease 
F'-'fv  J  ALL  free.  Grown  from  treated  sprouts. 

LEMUEL  BLACK,  HIGHTSTOWN,  NEW  JERSEY 


To  Subscribers: 

Please  report  any  change  in  your  addres* 
direct  to  us  and  not  through  your  mail  car¬ 
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if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


MODERN 

FRUIT 

PRODUCTION 

A  complete,  up-to-date  text  for 
students  of  agriculture  and  a 
useful  handbook  for  fruit  grow¬ 
ers  including  the  latest  informa¬ 
tion  on  propagation,  planting, 
setting,  pruning,  storage,  soils, 
fertilizers,  insect  and  disease 
control,  improvement  of  fruits, 
costs,  and  all  other  aspects  of 
fruit  production.  Illus.  $4.50 

By 

[J.H.Gourleg &F.S.Howlett] 

Order  from 

The  Macmillan  Co.,  60  Fifth  Ave.,  N.  Y. 


Ruralisms 


French  Homemade  Tea. — We  re¬ 
ferred  a  few  months  ago  to  the  vari¬ 
ous  forms  of  “Liberty  tea”  used  by 
patriotic  Colonial  women.  We  learned 
recently  of  the  tea  substitute  used  by 
French  country  women  who  cannot 
obtain  coffee  or  imported  tea.  It  is  a 
mixture  of  two-thirds  mint  leaves, 
one-third  dried  Alfalfa,  and  a  pinch 
of  salt.  We  imagine  the  mint  referred 
to  is  what  we  call  spearmint,  as  pep¬ 
permint  tea  is  quite  harsh  in  flavor. 
Science  says  that  Alfalfa  is  rich  in 
vitamins;  perhaps  its  use  in  tea  would 
off-set  the  shortage  of  vitamins  due 
to  a  restricted  diet.  Our  old  friend, 
H.  W.  Collingwood,  believed  that  Al¬ 
falfa  was  so  rich  in  nutrients  that  we 
ought  to  make  use  of  it  as  human 
food;  there  was  some  effort  at  that 
time  to  prepare  an  Alfalfa  meal  that 
could  be  used  in  baking.  Mr.  Colling¬ 
wood  once  gave  us  some  biscuits  made 
with  this  meal;  they  were  rather  bil¬ 
ious  in  color,  but  light,  and  pleasant 
in  flavor.  However,  we  are  told  that 
wheat  flour  enriched  with  vitamins  is 
now  offered,  and  perhaps  food  preju¬ 
dices  have  prevented  the  Alfalfa  meal 
from  being  profitable.  The  time  may 
come,  however,  when  we  may  try 
mint  and  Alfalfa  tea  with  benefit  to 
both  nerves  and  pocket-book. 

The  Useful  Hop  Vine.  —  The  hop 
of  commerce,  Hiemulus  lupulus,  is 
a  perennial,  but  the  Japanese  hop 
is  an  annual,  and  it  is  one  of  th& 
best  annual  vines  whereever  dense 
foliage  and  rapid  growth  are  desired. 
It  is  said  to  grow  20  feet  in  a  month, 
and  we  really  do  not  think  this  is 
exaggerated.  While  it  will  grow  in 
rather  poor  soil,  it  responds  to  good 
care  and  fertility;  it  withstands  heat 
and  drought,  and  is  rarely  troubled 
by  insects.  It  will  grow  well  on  a 
wire  trellis  which  allows  a  certain 
amount  of  “give”;  on  a  strong  rigid 
terrace  it  sometimes  grows  so  rapid¬ 
ly  that  the  roots  are  loosened  or 
pulled  out.  There  is  both  a  plain 
green  and  a  variegated  form,  the 
latter  being  very  showy  because  of 
its  irregular  mottling  or  splashes  of 
white  and  yellow.  Seed  should  be 
sown  very  early;  it  is  really  prudent 
to  sow  in  the  Fall,  for  late-sown  seed 
may  remain  in  the  soil  without  ger¬ 
minating  until  the  following  year. 
If  the  plants  form  seed  they  are 
likely  to  self-sow.  Seedlings  of  the 
variegated  form  vary  greatly  in 
marking. 

Smaller  Climbers.  —  There  are  a 
number  of  less  rampant  climbers 
that  are  useful  for  porch  or  window 
boxes,  though  not  robust,  enough  for 
screens.  One  of  the  prettiest  is  the 
Thunbergia  that  is  often  called  the 
Black-eyed  Susan  vine.  This  has 
orange,  yellow  or  creamy  flowers 
with  a  purple  black  center.  Botani- 
cally  it  is  Thunbergia  alata.  As  it 
is  rather  tender  it  is  prudent  to  start 
the  seed  indoors.  Its  natural  ten¬ 
dency  is  to  trail  downwards,  and  it 
is  sometimes  used  as  a  Summer 
ground  cover  on  a  sunny  slope,  where 
it  will  bloom  very  freely.  The  little 
Vinca  commonly  called  myrtle,  is 
often  used  in  porch  boxes,  but  as  it 
is  a  very  hardy  perennial  we  prefer 
to  keep  it  in  the  garden.  The  larger- 
leaved  Vinca  major,  especially  the 
handsome  variegated  form,  is  ex¬ 
cellent;  this  is  not  hardy  with  us,  and 
is  propagated  by  cuttings.  We  often 
see  the  old  Cobeea,  commonly  called 
cup  and  saucer  vine,  used  in  window 
boxes,  but  in  a  warm  sunny  place 
this  will  cover  a  considerable  space 
during  the  Summer.  It  is  treated  as 
an  annual,  as  it  will  not  stand  our 
Winters,  but  it  is  really  a  tropical 
perennial. 

The  Roses.  —  We  are  not  yet  able 
to  tell  how  much  the  roses  have 
suffered  during  the  past  Winter,  but 
high  winds,  accompanied  by  low 
temperature,  have  been  prevalent; 
however,  we  rarely  have  more  wood 
winter-killed  than  we  are  willing  to 
lose  by  pruning.  We  are  especially 
interested  in  the  new  Floribunda 
roses,  as  this  is  their  first  Winter 
with  us.  These  are  the  everblooming 
cluster  roses  that  made  such  a  fine 
showing  at  the  World’s  Fair.  We 
have  only  tried  two  sorts  so  far, 
Pink  Jewel  and  Red  Velvet;  both 
lived  up  to  all  the  praise  given  them 
in  the  catalogs,  and  we  want  more. 
There  are  some  charming  yellow 
ones,  as  well  as  the  reds  and  pinks. 
Mass  planting  is  recommended  for 


these  Floribundas,  but  they  are  good 
for  placing  individually  in  a  per¬ 
ennial  border,  where  the  Hybrid  Teas 
seem  out  of  place,  and  they  thus 
give  color  and  bloom  during  inter¬ 
vals  when  the  perennials  are  not 
flowering.  Of  course  we  ought  to 
plan  our  perennials  so  that  there  is 
something  in  flower  from  early 
Spring  to  late  Fall,  but  somehow 
we  never  get  this  all  in  the  same 
place.  The  first  mild  days  of  the 
season  always  make  us  wish  to  start 
work  on  the  roses,  for  they  do  look 
forlorn,  but  it  is  very  unwise  to  do 
this  too  early.  Mild  March  days  are 
tempting,  but  taking  one  year  with 
another,  we  do  not  care  to  remove 
protection  and  start  pruning  before 
the  first  week  in  April.  South  of  our 
locality  this  may  be  done  earlier, 
but  we  often  get  a  late  hard  freeze 
here,  and  this  really  does  more 
damage  after  growth  starts  than  very 
low  temperature  in  the  Winter, 
when  the  plants  are  completely  dor¬ 
mant.  Pruning  is  done  as  soon  as 
the  Winter  mulch  or  other  protection 
is  removed. 

Preparing  a  Rose  Bed. — It  should 
be  remembered  that  a  rose  bed  is 
a  permanent  investment,  and  it  pays 
to  prepare  it  properly  from  the  be¬ 
ginning.  It  needs  good  tillage  and 
ample  fertility,  for  starved  roses  will 
be  poor  roses.  The  best  authorities 
tell,  us  to  start  the  bed  by  removing 
nine  or  ten  inches  of  the  top  soil, 
piling  it  on  one  side.  Then  put  three 
or  four  inches  of  manure  in  the 
bottom  of  the  trench  and  spade  this 
in  deeply,  so  that  you  have  about  a 
foot  of  fertile  soil  for  the  roots  to 
reach  into.  It  will  be  advantageous 
to  add  to  this  two  pounds  of  bone- 
meal  for  each  25  square  feet  of  space. 
If  one  does  not  have  manure,  on,e 
pound  of  complete  fertilizer  may  be 
given  for  each  25  square  feet  of  bed. 
We  use  a  complete  garden  fertilizer, 
but  we  also  use  shredded  cattle 
manure,  which  is  obtainable  from 
seedsmen  or  dealers  in  landscape 
materials;  most  gardens  need  the 
humus  thus  supplied.  After  the 
bottom  of  the  bed  is  thus  prepared, 
the  top  soil  is  replaced,  but  no  fer¬ 
tilizer  is  added  to  this.  Manure  or 
fertilizer  in  direct  contact  with  the 
roots  of  newly  planted  roses  (and 
indeed  most  plants)  is  likely  to  be 
harmful.  It  is  a  good  plan  to  mound 
up  the  soil  around  a  newly  planted 
rose,  raising  it  six  or  eight  inches, 
leaving  this  for  about  two  weeks. 
This  gives  protection  from  sun  and 
wind,  and  retards  evaporation  until 
growth  starts.  Where  one  is  caring 
for  a  rose  bed  already  started  we 
like  to  give  a  mulch  of  manure  in 
the  Fall,  this  being  worked  into  the 
surface  in  Spring;  if  this  has  not 
been  done  some  well-rotted  manure 
may  be  applied  in  Spring,  as  soon 
as  the  Winter  protection  is  removed. 
All  rosarians  think  cow  manure  is 
the  best  form  of  animal  manure  for 
these  plants.  .  E.  T.  Royle 


Information  for  Farmers 

One  of  the  very  last  of  the  many 
services  which  Senator  Frazier,  North 
Dakota,  gave  to  farmers  of  the 
United  States  before  retiring  from 
his  duties  as  United  States  Senator 
was  getting  eight  of  the  more  im¬ 
portant  Supreme  Court  decisions  on 
the  Frazier-Lemke  Moratorium  Law, 
published  as  Senate  Document  No. 
315  of  the  76th  Congress,  3rd  Session. 

These  eight  decisions  cover  about 
all  of  the  important  points  of  con¬ 
troversy  ever  raised  in  the  lower 
courts  against  the  farmer  and  his 
law.  All  are  given  in  full  and  any 
farmer  may  obtain  a  copy  free  of 
charge  from  his  Congressman.  The 
pamphlet  can  be  obtained  by  anyone 
by  sending  five  cents  to  the  Super¬ 
intendent  of  Documents,  Washington, 
D.  C.  and  asking  for  a  copy  of 
Senate  Document  No.  315  of  the  76th 
Congress,  3rd  Session.  x.  w.  P. 


Books  for  the  Handyman 

The  Farmer,  His  Own  Builder, 

H.  Armstrong  Roberts  . $1.50 

First  Aid  for  Ailing  Houses, 


H.  B.  Whitman  .  2.50 

Make  It  Yourself, 

Julian  Starr  .  2.50 


For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


The  RURAL  NEW-YORKER 


199 


Story  of  an  Erie 


County  Vineyard 


In  one  of  the  past  issues  of  the 
R.  N.-Y.  there  appeared  an  article 
on  “Pruning  the  Grapevine.”  We 
were  much  interested  because  our 
farm  is  in  Erie  County,  Pa.,  on  the 
south  shore  of  Lake  Erie  and  our 
vineyard  is  supposed  to  be  our  ‘acre 
of  diamonds.’  It  has  been,  once  or 
twice,  but  not  often;  however,  any 
news  or  notes  about  vineyards  are 
always  of  great  interest. 

On  our  own  farm  my  father  was 
never  able  to  do  much  more  than 
make  expenses  until  it  occurred  to 
one  of  the  boys  that  he  might  like 
to  get  married  some  day.  He  began 
to  cast  about  for  some  way  to  bring 
in  more  money  for  the  whole  family 
and  for  himself,  too.  And  so,  like 
Noah,  he  “began  to  be  an  husband¬ 
man  and  he  planted  a  vineyard.” 

A  certain  number  of  acres  on  the 
farm  were  set  to  grapes.  My  brother 
was  to  take  care  of  them  and  harvest 
the  crop  and  he  was  to  give  my 
father  one-fourth  of  the  returns  for 
the  use  of  the  land.  The  experiment 
was  a  great  success.  The  family  for¬ 
tunes  as  well  as  those  of  my  brother 
improved  quite  rapidly.  The  young 
husbandman  did  so  well  that  he  bor¬ 
rowed  the  money  to  buy  an  adjoining 
farm  and  he  planted  another  vine¬ 
yard.  He  also  decided  to  get  married. 
All  signs  pointed  to  happiness  and 
continued  prosperity.  The  wedding 
came  off  one  beautiful  November  day 
after  the  grapes  had  been  taken  care 
of  and  had  netted  a  fine  return.  But 
the  10th  of  the  following  June  such  a 
freeze  came  that  the  grapevines  were 
frozen  to  their  roots,  not  all  of  them, 
but  a  great  many.  That  was  a  hard 
blow,  but  my  brother  was  a  good 
loser.  He  didn’t  waste  any  time  be¬ 
wailing  his  losses,  but  pitched  in  a 
little  harder  and  in  time  he  recovered 
from  the  freeze,  developed  a  fine 
farm  and  had  it  all  paid  for  almost 
entirely  from  the  proceeds  of  the 
grape  business. 

Some  of  those  grape-vines,  set  out 
nearly  50  years  aga  are  still  bearing: 
not,  of  course,  in  the  same  abundance, 
but  doing  pretty  well.  In  those  eai'ly 
days  seven  or  eight  tons  to  the  acre 
were  not' at  all  a  surprising  yield. 
Many  of  the  grapes,  in  those  days, 
were  picked  in  crates  in  the  field  and 
repacked  in  the  packing  house  into 
five-quart  baskets.  These  sold  at  any¬ 
where  from  six  to  fourteen  cents  a 
basket.  While  the  crop  was  so  heavy, 
a  nice  return  was  netted.  But  a  gi'eat 
many  new  vineyards  began  to  be  set 
out  and  the  older  ones  were  not  as 
scientifically  cared  for  as  they  are 
today.  The  result  was  that  the  supply 
began  to  exceed  the  demand  and 
prices  went  down. 

And  then,  just  when  things  were 
beginning  to  look  quite  discouraging, 
the  grape-juice  business  began  to  de¬ 
velop,  and  this  saved  that  farming 
community.  Prices  have  fluctuated  ail 
the  way  from  $23  to  $150  a  ton  for 
juice  grapes  during  the  years  since 
the  plant  was  opened. 

In  the  early  days,  of  course,  the 
grape-berry  moth  and  the  leaf-hop¬ 
per  were  practically  unknown.  Now 
we  fight  an  endless,  fierce  and  very 
expensive  and  discouraging  war 
against  both.  During  this  past  season 
some  growers  sprayed  as  many  as 
six  times  and  they  still  had  wormy 
grapes.  The  last  brood  hatched  and 
got  into  action  just  two  weeks  before 
the  harvest  began.  Extensive  experi¬ 
ments  were  made  during  the  season 
in  New  York,  Pennsylvania,  Michi¬ 


gan  and  Ohio  by  the  government 
experts.  Reports  are  incomplete  as 
yet,  but  they  think  a  still  later  spray 
is  the  only  solution. 

In  1938  the  leaf-hopper  was  so  de¬ 
structive  that  most  vineyards  had  a 
deficiency  of  wood  in  1939  and,  on 
this  account,  a  light  crop  was  ex¬ 
pected.  But  when  the  worms  got 
through  with  their  operations  the 
farmers  came  out  the  little  end  of 
the  horn.  Our  own  vineyard  produced 
only  a  little  over  one  ton  to  the  acre. 
Last  year  was  an  off  year,  too,  and 
prices  were  $44  a  ton  in  1939  and 
$42  to  $50  in  1940. 

But  from  the  West  came  a  different 
story  this  past  Fall.  We  are  told  of 
a  happy  farmer  in  the  Yakima  Valley 
in  the  State  of  Washington  who  har¬ 
vested  almost  20  tons  of  Concord 
grapes  from  a  little  less  than  two 
acres  this  past  season!  And  neither 
“moth  did  corrupt”  nor  worm  de¬ 
stroy!  Contracts  for  five  years  have 
been  signed  F.O.B.  at  the  vineyard 
at  $30  a  ton.  In  this  same  valley  is 
located  the  largest  Concord  vineyard 
in  the  world,  a  tract  of  500  acres! 
Arithmetic  grows  fascinating  when 
one  figures  what  those  vineyard  own¬ 
ers  may  look  forward  to. 

And  while  we  are  speaking  of 
Western  vineyards,  it  may  interest 
some  of  our  R.  N.-Y  readers  to  see  a 
picture  of  the  largest  vineyard  in  the 
world.  It  is  the  5,000-acre  vineyard 
belonging  to  the  Italian  Vineyard 
Company,  located  at  Guasti,  San 
Bernardino  County,  California,  in 
the  heart  of  what  was  formerly  a 
desert. 

In  California,  too,  is  the  oldest 
grapevine  in  the  United  States  and 
the  largest  in  the  world.  The  vine  is 
at  San  Gabriel  in  Los  Angeles  County. 
It  is  about  180  years  old  and  covers 
a  space  of  1,200  square  feet.  Each 
year  several  tons  of  grapes  are  har¬ 
vested  from  this  one  vine!  California 
can  always  tell  the  tallest  story. 

New  York  m.  m. 


Grange  News 

A  serious  Grange  Hall  fire  in  New 
England  completely  destroyed  the 
beautiful  home  of  Green  Mountain 
Grange  No.  1  at  St.  Johnsbury,  Vt., 
entailing  a  loss  of  $15,000  on  build¬ 
ing  and  contents.  This  Subordinate 
was  the  first  Grange  unit  organized 
in  the  New  England  territory  and 
has  had  a  continuous  existence  for 
nearly  70  years,  tracing  its  history 
back  almost  as  far  as  Fredonia  No.  1 
in  Chautauqua  County,  New  York. 

Winsor  Grange  No.  140  in  Sonoma 
County  California,  also  recently  lost 
its  hall  by  fire,  but  at  the  last 
meeting  the  organization  was  pre¬ 
sented  with  land  for  a  building  site. 
Plans  wex-e  immediately  set  under 
way  for  a  new  hall. 

The  National  Grange  comes  to 
Worcester,  Mass.,  next  November. 
This  is  the  jubilee  year  of  the  Order. 
On  August  18-21  will  be  held  the 
New  England  Lecturers’  Confei'ence 
at  Amherst.  ~ 

For  the  second  year  a  vei'y  suc¬ 
cessful  Farm  Products  Show  was 
staged  in  New  Hampshire  in  connec¬ 
tion  with  the  annual  session  of  State 
Grange  held  this  year  at  Keene.  A 
remarkable  display  of  New  Hamp¬ 
shii'e  pi'oducts  was  assembled.  The 
success  of  this  Farm  Products  Show 
assures  its  continuance. 

New  Yoi'k  George  M.  More 


A  partial  view  of  Italian  Vineyard  Company's  5,000  acre  vineyard  at 
Guasti,  in  California’s  San  Bernardino  Valley. 


PUT  A  FORD  TRUCK  TO  WORK.. 

and  put  your  savings  in  the 
bank!  Many  farmers  know  the 
truth  of  that  statement.  That’s  one 
reason  why  more  Ford  Trucks  are 
at  work,  the  country  over,  than 
trucks  of  any  other  maKe. 

Put  a  Ford  Truck  to  work  on 
your  farm  .  .  .  and  get  the  economy 
of  a  truck  that  is  powered  just 
right  for  your  work.  You’ll  have  a 
choice  of  30,  85,  or  95  hp  engines. 
Get  the  economy  of 
the  only  engine  in  its 
field  with  both  intake 
and  exhaust  valve  seat 
inserts  and  cast  alloy 
steel  crankshafts  that 
have  three  times  the 
resistance  to  wear  of 
ordinary  crankshafts. 

Get  the  long  life  of  a 


truck  with  the  largest  clutch  and 
the  largest  main  bearings  of  any 
truck  in  its  field.  Then  you’ve  got 
a  truck  that  needs  no  pampering. 
It  will  do  a  fob  on  any  farm  —  in 
field  work  or  on  the  road. 

Put  a  Ford  Truck  to  work  on 
your  farm  .  .  .  and  you  won’t  worry 
about  maintenance  costs.  Ford 
Trucks  are  built  to  stay  on  the  fob. 
Repairs  are  seldom  needed.  But 
when  they  are,  you’ll  appreciate 
the  economy  of  the 
Ford  Engine  and  Parts 
Exchange  Plan. 

Excessive  hauling 
costs  eat  up  farm 
profits.  Put  a  Ford 
truck  to  work  on  your 
farm  and  keep  your 
hauling  costs  down. 
Try  it  and  see. 


TRUCKS 


AND  COMMERCIAL  CARS 


Six  wheelbases — 42  body  and  chassis  types  .  .  .  Full-floating  rear  axles  in 
all  trucks — ring  gear  thrust  plate  .  .  .  %- floating  axle  in  Commercial 
Cars  .  .  .  Straddle-mounted  driving  pinion  .  .  .  Big  hydraulic  brakes. 


200 


Iht  RURAL  NEW-YORKER 


March  22.  1941 


American  manufacturing 
plants  are  well  supplied  with 
battery-powered  trucks  to 
speed  up  the  movement  of 
materials.  Thousands  of  these 
industrial  trucks,  in  plants  the 
nation  over,  are  operated  with 
Exide  Batteries.  Could  there 
be  any  better  proof  that  Exides 
are  dependable?  All  batteries 
look  very  much  alike,  but  in 
buying  a  battery  for  your  car, 
truck  or  tractor,  you  can  safely 
be  guided  by  the  experience  of 
industry.  You’ll  avoid  guess¬ 
work,  and  be  sure  of  getting 
your  money’s  worth  in  Exide. 


THE  ELECTRIC  STORAGE  BATTERY  COMPANY,  Philadelphia 

The  World’s  Largest  Manufacturers  of  Storage  Batteries  for  Every  Purpose 
Exide  Batteries  of  Canada,  Limited,  Toronto 


Is  Your  Rupture 

HERE? 

Why  continue  to  suffer  with 
rupture?  Stop  your  worries  and 
fears.  Send  for  the  facts  about 
my  perfected  truss  invention — 
the  Brooks  Appliance  for  re¬ 
ducible  rupture — with  the  auto¬ 
matic  AIR-CUSHION  support 
that  gives  Nature  a  chance 
to  close  the  opening.  Thou- 
sands  bought  by  doctors  for  themselves  and  patients. 

Sent  Of*  Trial— Made-to-measure,  individual  fitting  for 
man,  woman  dr  child.  Low-priced,  sanitary,  durable.  No 
obnoxious  springs  or  hard  pads;  no  metal  girdle  to  rust.  Safe 
and  comfortable.  Helps  Nature  get  results.  Not  eold  through 
stores— beware  of  imitations.  Write  today  for  full  information 
sent  free  in  plain  sealed  envelope. 

BROOKS  APPLIANCE  C0.^STS& 


RIDF  OH  WALK 


Standard 

Tractors! 


[GARDEN  and 
SMALL  FARM _ 

Powerful  1  and  2  Cylinder  Tractors 
for  Small  Farms,  Gardeners,  Florists, 
Nurseries,  Fruit  and  Poultrymen. 

-—  _  FOUR  MODELS 

IllthntPV  Ample  Power  for  Field, 
m  ••  %  Haying  and  Truck 

llownaux  Crop  Tools.  Run 
i  T  Pumps,  Saws  and 

nd Lawns*  Belt  Machines. 

Steel  or  Rubber  Tires 

High  Wheels — Enclosed  Gears 

LOW  PRICES 

Write  f  or  Easy  T  erms  Plan 

and  Free  Catalog  _  __ 

STANDARD  ENGINE:  CO'. I 

Minneapolis,  Minn.  NewYork.N.Y.  Phi  I  wiejphla,  Pa- 
5261  Como  Ave.  601-3,  West  26  St.  2*10  Market  St.| 


HOT  BED  SASH 

Tidewater  cypress,  assembled,  lock-tight  joints,  round 
iron  cross  bar.  $1.50  each.  Write  for  bulletin  and 
prices  on  others.  Metropolitan  Greenhouse  Mfg.  Corp., 
1877  Flushing  Avenue,  Brooklyn,  New  York 


_MAKE  MONEY 

*"^-5l2§Pu11  stumps  for  self  and 
others.  Hercules  Horse  and 
Hand  Power  pullers.  Best 

way  to  clear  land.  Write  quick  for  New 

Low  Prices.  HERCULES  MFC.  CO.. 
3230  29th  Street,  Centerville,  Iowa 


“EARN  THEIR  SALT”  IN  THE  WOOD  LOT! 


Since  1826,  men  who  know  axes 
have  picked  Collins  Axes  for  the 
real  tough  work.  They  like  the  “feel” 
of  a  Collins  when  they  heft  it  -  they 
know  that  the  correct  balance  found 
in  every  Collins  Axe  means  easier 
cutting.  And  they  know  there  is  no 
substitute  for  the  Steel,  Temper,  Cut¬ 
ting  Ability  and  Straight  Eye  found 
in  Collins  Axes. 

Ask  your  hardware  dealer  to  show 
you  the  complete  Collins  line,  includ¬ 
ing  the  Collins  Bush  Hook, 
ideal  for  Spring-clearing  of 
small  saplings  and  brush. 

Look  for  this  trade  mark 
when  you  buy  axes  —  it’s 
your  guide  to  quality. 


FREE  AXE  BOOK 

Send  the  coupon  for 
the  newest  Collins  book 
far  farmers  -  “The  Axe”  -  it’s 
packed  with  suggestions  to  take  some  of 
the  hard  labor  out  of  your  woods  work. 

Dept.  N 

The  Collins  Company 
Collinsville,  Conn. 

1  want  a  copy  of  “The  Axe”. 

Name  . ..... 

Address  . 


Meeting  of  the  Ohio  State 
Horticultural  Society 

The  annual  meeting  of  the  Ohio 
State  Horticultural  Society  was  held 
in  Columbus  on  January  27-29.  The 
attendance  was  a  little  below  the 
average,  due  principally  to  slippery 
conditions,  a  heavy  snowfall  haying 
occurred  just  preceding  the  meeting. 

The  first  day’s  session  was  pretty 
largely  consumed  with  discusssions 
on  various  phases  of  insect  and  dis¬ 
ease  control  measures.  A  report  of 
delegates  to  other  state  horticultural 
society  meetings  was  also  an  im¬ 
portant  phase  of  the  program  for  the 
first  day. 

This  year  the  insects  which  were 
given  most  emphasis  were  the  Euro¬ 
pean  red  mite  and  the  codling  moth. 
These  two  seemed  to  have  been  the 
most  destructive  of  the  fruit  insects 
in  1940.  Codling  moth  is  always  a 
problem  but  the  European  red  mite 
caused  more  injury  in  1940  than  ever 
before.  The  injury  was  most  severe 
on  apples  but  other  fruits,  particu¬ 
larly  plums,  also  suffered.  A  dormant 
oil  spray  has  generally  given  good 
control.  However,  a  good  many 
Ohio  growers  do  not  include  a  dor¬ 
mant  oil  spray  in  their  spray  pro¬ 
gram,  and  even  where  such  a  spray 
was  used  in  1940  the  control  was 
not  complete. 

One  or  two  new  types  of  spray 
material  still  in  the  experimental 
stage,  tried  by  the  Department  of 
Entomology  in  1940,  seemed  to  offer 
some  hope  of  having  supplemental 
value  to  dormant  oil  in  control  of 
this  mite.  The  foliage  of  many  trees 
was  seriously  affected  by  mite  and 
the  color  of  fruit  was  frequently 
impaired  as  a  result  of  the  injury. 
Codling  moth  remains  a  serious  in¬ 
sect  problem,  but  the  control  for  this 
pest  has  been  given  so  much  con¬ 
sideration  in  the  past  that  good  re¬ 
sults  now  are  mainly  predicted  on 
timing  the  sprays  correctly. 

One  of  the  interesting  phases  of 
the  discussion  on  control  was  the 
symposium  participated  in  by  the 
men  who  ranked  from  first  to  tenth 
in  perfection  of  control  against  dis¬ 
ease  and  insects.  The  materials  used 
by  all  of  these  men  did  not  vary 
from  the  schedule  recommended 
generally,  but  the  results  secured 
by  these  men  were  pretty  largely 
associated  with  thorough  and  timely 
application.  It  was  also  noted  that 
most  of  these  almost  perfect  results 
were  secured  in  orchards  less  than 
25  years  old. 

The  harvest  sprays  to  prevent  drop 
were  given  rather  extensive  trial  in 
Ohio  this  year  and  the  results  se¬ 
cured  by  the  growers  generally 
coincided  very  closely  with  those 
reported  by  experiment  station  work¬ 
ers.  The  sprays  worked  on  some 
varieties  but  not  on  others.  Generally 
better  results  were  secured  with  va¬ 
rieties  ripening  with  McIntosh  or 
earlier. 

Enough  beneficial  results  were  se¬ 
cured  to  warrant  the  expectation  that 
these  sprays  will  again  receive  wide 
trial  in  1941.  One  thing  which 
affected  results  in  1940  was  the  fact 
that,  generally  speaking,  seasonal 
conditions  in  1940  were  favorable 
for  a  prolonged  harvest  and  less 
than  the  normal  drop  occurred  in 
most  orchards. 

Irrigation  experiments  conducted 
by  the  Ohio  Station  have  empha¬ 
sized  the  relationship  between  soil 
type  and  the  need  for  adding  water. 
The  use  of  mulch  as  a  means  of  con¬ 
serving  moisture  has  long  been 
recommended  by  the  Ohio  Station 
and  this  practice  is  gaining  in  favor 
among  the  growers. 

There  were  three  out-of-state 
speakers:  Professor  M.  A.  Blake  of 
the  New  Jersey  Station;  Carroll 
Miller,  widely  known  grower  .  from 
West  Virginia;  and  Walter  B.  Farmer 
from  New  Hampshire. 

Professor  Blake  presented  an  illus¬ 
trated  discussion  of  the  peach  in¬ 
dustry.  He  emphasized  the  advan¬ 
tages  of  growing  a  list  of  varieties 
having  a  succession  of  ripening  dates, 
particularly  for  those  areas  near 
large  consuming  markets.  He  par¬ 
ticularly  encouraged  the  selection  of 
the  more  hardy  varieties. 

Mr.  Miller  in  his  characteristic 
forthright  manner  stressed  the  im¬ 
portance  of  grower  interest  in  all 
the  various  phases  of  marketing 
apples  before  and  after  they  leave 
the  farm. 

Mr.  Farmer,  by  means  of  his  illus¬ 
trated  discussion,  stressed  the  essen¬ 
tials  of  economic  production  as  well 


as  the  advantages  of  constructive 
advertising  and  salesmanship.  Mr. 
Farmer  particularly  emphasized  the 
need  for  careful  labeling  of  the  grade 
of  fruit  for  local  and  roadside  mar¬ 
kets.  One  of  the  business  matters 
given  consideration  during  the  meet¬ 
ing  was  a  resolution  asking  for  a 
state  regulation  compelling  the  label¬ 
ing  of  apples  below  a  certain  defined 
standard  as  culls.  The  Society  for¬ 
mally  approved  the  adoption  of  such 
a  grade  standard. 

Two  sessions  of  the  meetings  were 
given  over  to  marketing  problems. 
With  a  considerable  quantity  of  fruit 
still  in  storage  it  was  natural  that 
ways  and  means  of  disposing  of  the 
remaining  apples  should  be  of  vital 
concern. 

A  paper  on  construction  and  opera¬ 
tion  of  grower-owned  cold  storage 
was  well  received.  There  has  been 
a  rather  rapid  increase  in  farmer- 
owned  refrigerated  storages  in  re¬ 
cent  years. 

There  was  much  more  interest  in 
tree  removal  than  in  planting  new 
orchards,  although  the  variety  ques¬ 
tion  was  frequently  raised  during  the 
question  hour  period.  There  is  a 
decided  trend  toward  diversifying 
future  plantings  by  growing  other 
fruits  as  well  as  apples. 

The  Ohio  State  Horticultural  So¬ 
ciety  has  a  continuous  record  of 
annual  meetings  for  74  years  and 
prior  to  that  time  it  met  for  20  years, 
beginning  with  1846  as  the  Ohio 
Pomological  Society.  It  is  the  old¬ 
est  argicultural  association  in  Ohio. 
Plans  are  already  under  way  to  make 
the  75th  annual  meeting  in  1942  an 
outstanding  event.  W.  W.  Ellenwood 
of  Wellston  was  elected  president 
for  the  year;  H.  L.  Mantle,  Paines- 
ville,  vice-president,  and  Frank 
Farnsworth  of  Water  ville,  second 
vice-president.  These  three  men  are 
all  operators  of  large  apple  orchards 
located  in  three  widely  separated 
areas  of  the  State.  Frank  H.  Beach 
of  Columbus  was  re-elected  secretary. 

The  attendance  at  all  sessions  of 
the  meetings  was  good  and  the  large 
number  of  commercial  exhibitors  re¬ 
ported  the  usual  amount  of  interest. 

C.  W.  Ellenwood. 


Fall  Bearing  Raspberries 
and  Late  Strawberries 

There  are  possibilities  with  both 
Fall-bearing  raspberries  and  late 
strawberries.  I  am  of  the  opinion  that 
some  of  the  faults  of  the  Indian  Sum¬ 
mer  red  raspberry  come  from  over¬ 
bearing  or  lack  of  moisture  or  both. 
With  the  aid  of  overhead  irrigation 
I  have  been  able  to  harvest  a  Summer 
crop  of  5,924  quarts  on  a  measured 
acre,  which  I  think  is  a  record  for 
red  raspberries  in  the  East. 

As  to  the  Fall  bearing  strawberry, 
another  year  will  find  the  answer  to 
difficulties  in  culture  that  will  have 
to  be  overcome  to  make  growing  of 
this  fruit  profitable.  Our  experience 
with  that  crop  runs  something  like 
this:  The  first  two  years  we  experi¬ 
mented  with  varieties  and  methods 
of  culture,  the  following  two  years 
we  had  five  acres  under  irrigation 
each  year.  The  first  of  these  two  years, 
which  was  the  year  1939,  we  picked 
12,700  quarts.  The  next  year,  1940, 
our  returns  were  cut  right  in  two, 
largely  through  our  use  of  improper 
mulching  material  and  wrong  appli¬ 
cation  of  this  material.  The  variety 
grown  was  the  Gem,  which  is  in  my 
opinion  the  best  commercial  variety 
we  have.  I  am  endeavoring  to  get 
George  Slate  interested  in  improving 
these  Fall  bearing  varieties  of  straw¬ 
berries,  as  there  is  a  definite  desire 
by  the  buying  public  for  them,  and 
I  think  they  can  be  grown  profitably, 
especially  if  we  can  improve  the 
strains  we  have  now.  a.  l.  s. 

Silver  Creek,  N.  Y. 


Electric  Fly  Screens 

Will  you  send  me  directions  for 
making  an  electric  fly  or  insect 
killer?  G.  E. 

Connecticut 

We  have  seen  these  electric  insect 
killers  at  work  in  stables;  screen 
doors  to  handle  flies,  and  in  trees 
to  catch  codling  moth.  The  wire 
screens  are  charged  with  sufficient 
current  to  destroy  the  insects  touch¬ 
ing  them.  These  devices  are  for  sale 
commercially.  Amateur  attempts  to 
make  them  \Vould  not  be  safe.  The 
strength  of  current  must  be  gauged 
correctly  and  proper  insulation  pro¬ 
vided,  the  same  as  with  the  electric 
fences. 


201 


A  National  Defense  Garden 

An  unusually  good  and  an  unusu¬ 
ally  large  garden  for  every  farm! 
This  is  not  only  good  sense  for  every 
farm  family  this  year,  but  a  patriotic 
duty  as  well.  With  the  government 
calling  for  an  increase  in  production 
along  all  lines  and  with  the  cost  of 
foods  and  other  farm  necessities  rising 
steadily,  a.  good  garden  will  be  not 
only  an  important  item  of  national 
defense  but  a  real  home  guard  as 
well!  For  it  will  go  far  in  keeping 
the  family  in  good  health,  in  helping 
out  the  family  purse,  and  in  conserv¬ 
ing  food  for  others  who  need  it  sorely. 
Prof.  Raymond  of  Cornell  says  there 
is  more  profit  in  the  garden  than  in 
any  other  crop  on  the  farm. 

The  best  line  of  defense  for  the 
garden  itself  is  a  liberal  supply  of 
stable  manure,  the  best  ail  ’round 
fertilizer.  It  is  the  best  conserver  of 
moisture,  the  best  soil  lightener  and 
builder.  Never  mind  possible  weed 
seeds  in  the  manure — they  are  taken 
care  of  by  proper  cultivation.  Any 
soil  that  won’t  grow  weed  seeds  is 
useless  for  a  garden.  Weeds  are  one 
of  the  minor  problems  of  a  properly 
managed  garden. 

Seed  supplies  may  be  a  problem 
this  year,  as  the  war  has  cut  off  Euro¬ 
pean  supplies.  The  wise  gardener  will 
order  his  seeds  early,  and  he  will 
conserve  them.  This  may  be  done  by 
careful  preparation  of  the  soil,  by 
being  careful  not  to  cover  the  seed 
too  deeply,  by  thinner  sowing,  and 
by  taking  care  not  to  plant  just  before 
a  rain  storm.  I  myself  grow  most  of 
my  own  seed.  For  two  generations 
the  good  gardeners  of  my  family  have 
felt  well  repaid  for  careful  selection 
of  plants  for  their  own  home  grown 
se'fed.  They  have  felt  that  with  care 
they  could  increase  the  earliness  and 
develop  a  stronger,  better  acclimated 
strain.  This  year,  and  probably  for 
some  years  to  come,  this  particular 
skill  will  prove  of  real  value.  Cauli¬ 
flower,  parsnips,  salsify  and  New 
Zealand  spinach  are  purchased  each 
year,  and  will  be,  if  we’re  lucky, 
again  this  year. 

Twelve  to  fifteen  varieties  are  the 
maximum  number  advised  for  the 
average  family.  Too  many  gardens 
use  but  four  or  five.  Last  year  my 
own  garden  had  thirty.  However,  it 
will  be  wise  this  year  to  waste  no 
space  on  anything  but  standard  or 
improved  varieties. 

One  regrettable  phase  of  most  gar¬ 
dens  is  the  loss  of  about  two  months 
of  growth  each  Spring  on  certain 
crops,  as  lettuce,  radishes,  carrots, 
peas  and  beets.  The  last  of  April  is 
not  too  early  for  these,  and  they  will 
be  ready  to  use  by  the  time  the  main 
crops  are  put  in.  Mid-May  is  best  for 
the  latter,  with  second  plantings  of 
corn  and  snap  beans  in  early  June. 
The  latter  may  even  be  planted  as 
late  as  July  first. 

Another  common  mistake  is  too 
wide  spacing  between  the  rows.  It 
not  only  wastes  space,  but  it  adds 
unnecessarily  to  the  labor  of  a  garden 
to  keep  the  weeds  down  on  this  extra 
space.  The  well  planned,  well  cared 
for  garden,  at  maturity,  has  the  tops 
of  the  plants  in  the  rows  just  meeting, 
with  no  crowding  or  shutting  out  of 
sunshine,  nor  yet  much  exposed  soil. 
A  good  rule  is  30  inches  for  corn, 
potatoes  and  tomatoes;  as  much  or 
more  for  melons,  squash  and  cucum¬ 
bers,  or  put  these  in  an  outside  row 
where  they  can  run  at  will;  18  inches 
for  bush  beans,  and  15  inches  for 
carrots,  parsnips,  beets,  spinach  and 
onions. 

Another  space  saver  is  to  skip  every 
sixth  hill  of  corn  and  in  its  place 
plant  Winter  squash  or  pumpkins;  or 
to  plant  Kentucky  Wonder  beans  or 
White  Dutch  Runner  beans  between 
the  hills  or  corn.  The  corn  will  serve 
as  poles  for  the  beans.  The  corn  in 
this  case  should  be  planted  a  little 
farther  apart. 

If  the  garden  is  properly  fertilized 
— 20  tons,  of  manure  to  the  acre  and 
50  pounds  of  superphosphate  to  each 
ton  of  manure — and  if  the  soil  is 
worked  lightly  after  each  rain,  with 
some  hand  weeding,  the  garden  will 
be  a  delightful  success,  a  real  boon 


to  any  family.  v.  m.  c. 

New  York 


Books  for  Home  Gardeners 

Everybody’s  Garden, 

F.  A.  Waugh .  $3.50 

Garden  Guide, 

A.  T.  De  La  Mare .  2.00 


For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


The  RURAL.  NEW-YORKER 


EAR'S 

MCCORMICK-  OSeRINB 


..■Kv •<vv- 


•  Talk  to  any  man  who  handles  his  harvest 
with  a  McCormick  -Deering  Combine  and 
one  fact  will  stand  out  above  all  others : 

The  savings  you  make  with  one  of  these 
combines  increases  your  harvest-income,  season 
after  season! 

In  a  single,  efficient,  one-man  operation 
with  a  4-foot  No.  42  combine  you  cut  out 
the  big  cost  of  paying  and  feeding  extra 
help.  You  save  on  equipment,  twine,  and 
threshing  expense.  And  you  wind  up  the 
work  with  more  grain  because  the  combine 
does  away  with  grain  losses  caused  by  un¬ 
necessary  handling! 

And  remember  this :  you  multiply  the  sum 
of  these  savings  by  all  the  seasons  your  com¬ 
bine  works  for  you. 

See  the  International  Harvester  Dealer  or 
write  for  a  catalog  of  McCormick-Deering 
Combines  from  4  to  1 6-foot  cut.  You  can  in¬ 
vest  now  in  years  of  greater  earning  power 
by  getting  the  right  combine  for  this  year’s 
harvest. 

INTERNATIONAL  HARVESTER  COMPANY 


Here  is  low-cost  harvesting  for  all  threshable  crops,  from  grains  and  grass 
seeds  to  beans,  with  the  4-foot  No.  42— shown  here  with  12-bushel  tank. 


You  can  harvest  10  to  15  acres  a  day  with  the  No.  42  shown  here  with 
bagger  equipment,  and  power-driven  by  a  Farmall-A  in  a  field  of  oats. 


180  North  Michigan  Avenue  Chicago,  Illinois 


If  you  are  looking  for  bigger  capacity,  here  is  the  famous  No.  22  combine 
(8  or  10-foot  cutting  widths)-NOW  SELLING  AT  A  NEW  LOW  PRICE! 


McCORMICK-DEERING 

COMBINES 


WRITE 


Operators  report  more  effective  spraying  per  dollar  with  Iron  Age 
Long  life  slow  speed  trouble-free  Victory  Pump  is  easily  accessible 
more  efficient  more  economical  Built  in  6  10  14.  20  and  37  G  P  H 
capacities  with  standard  working  pressures  up  to  1000  P  S  I  in  any 
Row  Crop  or  Orchard  Sprayer  See  our  nearest  distributor  or  write 


A.  B.  FARQUHAR 

1415  Duke  Street 


CO.,  Limited 
York,  P 


IRON M  vC™ 


Most  farmers  using  New  Im¬ 
proved  CERESAN  have  proved 
it  a  paying  treatment  for  oats, 
barley,  wheat,  sorghums  and 
flax.  Kills  many  seed-borne 
diseases  by  both  contact  and 
vapor;  generally  improves 
yields.  Widely  recommended. 
A  real  low-cost  treatment,  and 
easy  to  use! 


^  Ask  dealer  for  this  free 
GRAIN  PAMPHLET,  or  write  to 
“Du  Bay,”  Wilmington,  Dei. 


BRAND-NEW, 
GRAND  NEW 
m  CATALOG! 


Finest  implement  catalog  ever  printed.  48  big 
pages,  834  x  11.  136  big,  detailed  photographs 
show  what  Planet  Jr.  implements  do  and  how 
they  do  it.  Clear,  concise  descriptions  of  seeders, 
cultivators,  fertilizer-distributors,  steels— for  all 
crops,  soils,  and  types  of  farms  and  gardens.  Save 
time,  work,  and  money.  Write  for  new,  big  cata¬ 
log  today.  S.  L.  Allen  Sc  Co.,  Inc,,  3439  North 
Fifth  St.,  Philadelphia,  Pa.  Also  Makers  of 
Planet  Jr.  Tractors.  Catalog  on  request. 


Planet  Jr. 


AGRICULTURAL  IMPLEMENTS 


r  500,000  FARMERS  ARE  1 

Killing  Weeds 

?SCORCHING*SEARING 

'only  lOl  Per  hr*  »u8 

Learn  how.  Send  for  FREE  Booklet, 
trial  offer  &  money  back  guarantee. 

aeroil 


When  you  write  advertisers  mention  The  Rural  New-Yorker  and  you’ll  get  a  quick  reply  and  a  “square 

deal.  ”  See  guarantee  on  editorial  page. 


202 


7ht  RURAL  NEW-YORKER 


March  22,  1941 


Spring  is  here!  And  with  it  comes 
the  joy  of  seeing  crops  shoot 
up  knd  fields  become  green  again. 
Yes,'  Spring  is  the  season  we  all 
welcome.  Yet*  it  means  the  begin¬ 
ning  of  busy  days  for  the  farmer — 
plowing,  seeding,  cultivating  and 
other  operations. 

There  is  a  lot  of  pleasure  and  satis¬ 
faction  for  the  farmer  who  is 
equipped  with  modern  farm  tools  and 
tractors.  Farmers  who  own  Silver 
King  tractors  say:  “It’s  the  finest 
tractor  on  wheels  for  all  kinds  of 
farm  wor1’.”  The  Silver  King  has 
automotive-type  steering  .  .  .  inde¬ 
pendently  operated  hand  and  foot 
brakes  .  .  .  full  floating  draw  bar 
and  other  features  that  make  it  the 
best  “tractor  buy”  today. 

Power  is  the  one  important  thing 
about  tractor  farming.  You’ve  got  to 
have  a  wide  range  of  power  for  all 
kinds  of  farm  work  ...  plowing, 


cultivating,  combining,  hammer  mills, 
filling  silos,  etc.  You’ll  not  be  disap¬ 
pointed  in  Silver  King’s  power  per¬ 
formance,  for  its  rugged  Continental 
Engine  supplies  sufficient  power  for 
every  job.  Economy,  too,  is  a  fea¬ 
ture,  when  you  check  your  gas  and 
oil  consumption. 

During  cultivating  season,  the  Silver 
King  offers  many  advantages.  You 
simply  mount  the  cultivator  on  the 
tractor.  There  is  no  need  to  detach 
it  for  other  draw  bar  work.  You 
have  full  use  of  the  spacious  rear 
platform  and  draw  bar  with  cultiva¬ 
tor  mounted.  As  for  ease  of  operation 
and  working  “close  in,”  there’s  no 
other  cultivator  like  it.  Get  ready  for 
1941  .  .  .  investigate  the  Silver  King. 
Send  Post  Card  for  descriptive  litera¬ 
ture  and  prices. 

The  Fate-Root- Heath  Company 

Box  81,  -  Plymouth,  Ohio 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  page.  :  : 


KINKADE  GARDEN  TRACTOR 

and  Power  Lawnmower 

A  Practical,  Power  Plow  and  Cultivator  for 
Gardeners,  Fruit  Growers,  Truckers  “ 

Florists,  Nurserymen,  Suburbanites, 

Country  Estates  and  Poultrymen. 

Low  Prices — Easy  Terms 

AMERICAN  FARM  MACHINE  CO.' 

1065  33rd  Ave.  S.  E,  Minneapolis,  Mina. 


Catalog 


Seven  Decades  of  Milk 

By  John  J.  Dillon 

This  is  a  story  of  milk  in  the  New 
York  milkshed.  It  goes  back  to  the 
earliest  available  sources  of  infor¬ 
mation  to  be  found  in  print  and 
tradition  for  the  commercial  his¬ 
tory  of  the  milk  dairy  industry  in 
New  York  State.  It  is  probably  the 
first  time  it  has  been  expressed 
within  the  cover  pages  of  any  book. 
It  is  interesting  and  informative.  It 
is  also  suggestive  of  the  early  habits 
and  customs  that  may  have  affected 
the  industry  down  to  the  present 
time.  The  author  was  born  on  a 
dairy  farm  and  shared  its  trials  and 
hardships,  its  interests  and  pleasures 
for  30  years.  The  present  milk  system 
began  in  1870  and  the  author  has 
been  able  to  write  from  personal 
memory,  constant  and  intimate  con¬ 
tact  for  70  years.  He  has  known  all  the 
organizations  and  most  of  the  leaders 
of  them  in  the  New  York  milkshed. 
As  a  boy,  impressed  with  the  farm 
cooperative  principles  advocated  by 
the  Grange,  he  has  been  a  consistent 
champion  of  a  dairy  cooperative 

system  down  to  the  present  time. 

The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  and  distributor. 

This  means  prices  for  milk  production  and  for  distribution  based 
on  costs  plus  the  average  rate  of  profits  paid  by  the  producers 
on  the  supplies  he  buys. 

The  book  consists  of  333  pages,  37  chapters  and  a  complete  refer¬ 
ence  index.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 

handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 

THE  RURAL  NEW-YORKER 

333  West  3Dth  Street  New  York  City 


HORTICULTURE  BOOKLETS 
*  CATALOGS 


Shumway’s  Seed  and  Plant  Catalog 

— This  is  an  old  fashioned  catalog 
issued  by  an  old  established  concern. 
It  includes  practically  everything  for 
the  home  garden  —  seeds,  plants, 
bulbs,  shrubs  and  fruit  trees.  It’s 
free.  Address  E.  H.  Shumway,  Box 
399,  Rockford,  Ill. 


Scarff’s  Culture  Guide  —  Featuring 

farm  seeds,  fruit  trees,  small  fruits, 
ornamentals,  etc.  This  catalog  covers 
a  wide  range  of  farm  and  garden 
products.  A  post  card  will  bring  it 
to  you.  Address  W.  N.  Scarff’s  Sons, 
Box  107,  New  Carlisle,  Ohio. 


Cutchins  Plant  Book  —  This  is  a 
modest  but  businesslike  little  book¬ 
let  devoted  to  vegetable  plants,  grown 
from  certified  seeds.  It  includes  toma¬ 
toes,  cabbage,  cauliflower,  peppers, 
egg  plant,  etc.  Address  Clifford  A. 
Cutchins  Co.,  Franklin,  Va. 


Wallingford  Nursery  List — A  mod¬ 
est  little  folder  without  any  frills. 
It  serves  as  a  catalog  and  price  list 
of  the  fruit  trees  and  ornamentals 
grown  by  the  Wallingford  Nurseries, 
Box  A,  Wallingford,  Conn. 


Aitken  Seed  Catalog — This  catalog 
is  devoted  to  seeds  for  home  use  and 
market  gardeners.  It  also  includes 
a  seed  and  plant  table  that  contains 
a  vast  amount  of  helpful  information 
for  the  amateur  home  gardener.  It 
features  two  collection  offers  that 
should  prove  popular  with  those  who 
desire  a  well  balanced  garden  for 
family  use.  It’s  free.  Address  Charles 
R.  Aitken,  Delhi,  N.  Y. 


Berlin  Fruit  Baskets  —  This  little 
folder  features  berry  baskets,  crates 
and  carriers  of  various  kinds.  It  will 
be  of  interest  to  all  berry  growers. 
Address  Berlin  Fruit  Box  Co.,  Berlin 
Heights,  Ohio. 


Tingle’s  Nursery  Booklet — This  is 
a  handy  pocket  size  little  booklet 
that  is  devoted  to  ornamental  trees, 
shrubs,  plants,  bulbs,  vines,  etc.  Al¬ 
though  the  popular  blueberry  and 
other  fruits  are  not  entirely  over¬ 
looked,  the  booklet  will  be  of  special 
value  to  the  person  who  is  inter¬ 
ested  in  ornamentals.  Address  Tingle 
Nursery  Co.,  Box  96,  Pittsville,  Md. 


Bountiful  Ridge  Nursery  Catalog — 

A  complete  line  of  fruit  trees,  orna¬ 
mentals,  nut  trees  and  small  fruits, 
etc.,  are  included  in  this  general 
nursery  catalog.  It  is  intended  for 
both  the  commercial  grower  and  the 
home  gardener.  It’s  free.  Address 
Bountiful  Ridge  Nurseries,  Box  R-141, 
Princess  Anne,  Md. 


Perdue’s  Plant  Catalog  —  Another 
handy  pocket  size  booklet  devoted 
exclusively  to  strawberry  plants.  It 
includes  all  the  popular  varieties  as 
well  as  cultural  instructions.  Ad¬ 
dress  C.  S.  Perdue,  Box  20,  Showell, 
Md. 


Ledden’s  Seeds  and  Plants  —  This 
nicely  illustrated  catalog  will  be  of 
interest  to  the  large  grower  and  the 
home  gardener.  Although  it  is  issued 
by  a  concern  that  specializes  in  vege¬ 
table  plants,  it  includes  some  farm 
seeds  and  an  excellent  selection  of 
flower  seeds.  It’s  free.  Address  Orol 
Ledden  &  Son,  Sewell,  N.  J. 


Miller’s  Nursery  Catalog  —  Grapes 
are  featured  in  this  booklet  and  it 
contains  illustrations  and  descriptions 
of  practically  all  of  the  well  known 
species.  It  also  includes  a  good  selec¬ 
tion  of  standard  fruit  trees  and  orna¬ 
mentals.  It’s  free.  Address  J.  E. 
Miller  Nurseries,  Naples,  N.  Y. 


Shivers  Berry  Book — A  neat  little 
catalog  which  lists  and  describes  the 
popular  varieties  of  strawberries.  It 
also  contains  instructions  covering 
the  planting  and  care  of  strawberry 
plants.  Address  J.  H.  Shivers  Plant 
Farm,  Box  R-ll,  Allen,  Md. 


Wilson’s  Nursery  List  —  This  de¬ 
scriptive  price  list  does  not  attempt 
to  compete  in  appearance  with  the 
more  elaborate  nursery  catalogs.  It 
will,  however,  prove  of  interest  to 
those  who  are  about  to  purchase  fruit 
trees,  shrubs,  ornamentals,  berry 
plants,  etc.  Address  Wilson’s  Nurse¬ 
ries,  Wilson,  N.  Y. 


Hardy  English  Walnuts 

Owners  of  Crath  Carpathian  wal¬ 
nut  trees  which  have  started  bearing 
are  urged  to  communicate  with  Rev. 
Paul  C.  Crath  at  48  Peterboro  Ave., 
Toronto,  Can.  giving  details  as  to  age 
and  size  of  tree  and  a  sample  of  the 
nuts  for  testing  if  possible.  Scatter¬ 
ing  reports  are  coming  in  of  trees 
seven  to  nine  years  of  age  in  our 
Northern  States  and  Canada  that  have 
started  bearing  and  Mr.  Crath  wants 
to  keep  a  careful  record  of  them.  Per¬ 
haps  the  oldest  one  in  the  States 
stands  in  Belleville,  N.  J.  This  is 
fifteen  years  old  and  last  fall  pro¬ 
duced  nearly  one  bushel  of  nuts. 

As  a  rule  the  nuts  sent  in  have  been 
very  good.  One  sample  has  been  re¬ 
ceived  where  the  relation  between  the 
kernel  and  the  shell  was  as  two  to 
one.  Most  of  the  English  walnuts 
found  in  our  stores  do  not  have  over 
fifty  per  cent  kernel. 

The  English  walnut  has  two  kinds 
of  blossoms — the  female,  looking  like 
a  little  nut,  and  the  male  which  is  a 
catkin.  When  the  young  trees  first 
start  blossoming,  it  is  common  for 
them  to  produce  only  the  female  nut¬ 
lets.  A  year  or  two  later  the  pollen 
producing  catkins  begin  to  appear.  If 
the  nutlets  are  not  fertilized,  they 
will  fall  off  in  a  few  days.  If  you  find 
nutlets  but  no  catkins  on  your  tree 
next  May  and  do  not  want  to  wait 
another  year  to  harvest  some  nuts, 
keep  watch,  and  when  the  stigmas, 
which  grow  out  from  the  ends  of  the 
nutlets  look  soft,  moist  and  velvety 
they  may  be  fertilized  by  dusting 
some  pollen  over  them  if  you  can 
find  another  English  walnut  tree  that 
is  shedding  pollen  from  its  catkins. 
Black  walnut,  butternut  or  Japanese 


walnut  pollen  will  sometimes  do  the 
trick.  In  this  case  the  nuts  produced 
will  look  and  taste  the  same  as  if 
they  had  been  fertilized  with  English 
walnut  pollen  but,  if  planted,  will  re¬ 
sult  in  trees  of  many  different  types. 
Part  of  them  will  probably  prove  to 
be  unusually  rapid  growers  because 
of  what  is  called  hybrid  vigor.  The 
nuts  from  these  hybrid  trees  are  apt 
to  prove  inferior. 

Mr.  Crath  also  asks  that  samples 
be  sent  him  from  as  many  trees  as 
possible  next  fall.  He  will  mount  one 
cross-sectioned  nut  and  one  open 
shell  from  each  tree  together  with 
name  and  address  of  owner  and,  when 
the  collection  is  complete,  it  will  be 
presented  to  the  U.  S.  Department  of 
Agriculture  for  preservation  and 
reference. 

Mr.  Crath  would  like  it  emphasized 
that  his  trees  that  have  grown  the 
best  are  those  that  have  received 
extra  nitrogen  such  as  a  small  amount 
of  sodium  nitrate  scattered  under  the 
tree  each  spring  and  generous  water¬ 
ing  when  water  is  needed. 

In  the  commercial  English  walnut 
orchards  of  California  a  spray  of 
Bordeaux  mixture  is  used  if  any 
fungus  disease  appears  on  the  leaves. 
An  insecticide  might  well  be  added 
to  forestall  damage  by  leaf  eating 
insects.  S.  H.  Graham 

New  York 


iiiiiiiiiiiiiiiimiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii 


iiiiiiiiiiiiiiiiiiiiiiiiiiiiiimiiiiiiiiiiimimi 


The  RURAL  NEW-YORKER 


203 


Dip-treating  seed  potatoes  with 
SEMESAN  BEL  costs  only  21c 
an  acre  for  disinfectant;  re¬ 
duces  seed  piece  decay,  seed- 
borne  scab  and  rhizoctonia ; 
pays  profit  in  better,  often  big¬ 
ger  yields!  Used  immediately 
after  cutting,  helps  check 
spread  of  ring  rot  by  cutting 
knife.  Treat  with  SEMESAN 
BEL  now.  At  your  dealer’s. 


Ask  dealer  for  this  free 
POTATO  PAMPHLET,  or  write  to 
“Du  Bay,"  Wilmington,  Del. 


YOUR  BEST 
ORCHARD  DEFENSE 


I  •  Dormant  Sprays 
KLEENUP  Soluble 
ELGETOL 

Nitro  KLEENUP  Powder 

2.  Scab  Sprays 
FLOTATION  SULFUR 
ORTHEX 

3.  Codling  Moth  Sprays 
LEAD  ARSENATE 
ORTHOL-K 

COPOSIL 

BOTANO-N 

4.  Pre-Harvest  Sprays 

FRUITONE 

these 

“ORTHO” 

Spray  Chemicals 

enable  you  to  have  balanced  spray  schedules  from 
dormant  through  harvest  sprays. 

Write  for  descriptive  literature. 


CALIFORNIA  SPRAY-CHEMICAL  CORPORATION 

"The  ORTHO  Company" 

Elizabeth,  N.  J. 


nsp 


«»*  U  *  Pet  O* 


RIGHT  WAY  to  Better  Stands  with 
BAND -WAY  Fertilizer  Placement 


IRON  AM  “Do-Mor”  Transplanter  with  the  famous 
•  fwls  HUE  “Band-Way'1  method  of  fertilizer  place¬ 
ment  assures  better  stands,  greater  yields  and  more 
savings  on  fertilizer  two  ways: 

*  Continuous  BAND-WAY  for  shorter  spaced  plants. 
Makes  smaller  amount  of  fertilizer  go  further — 
places  it  in  parallel  bands  beside  seed  where  it  does 
the  most  good. 

*  Broken  BAND-WAY  for  longer  spaced  plants. 
Places  fertilizer  in  ten  inch  bands  directly  beside 
plants — skips  sjiaces  between.  No  fertilizer  wasted. 

Write  for  Iron  Age  “Do-Mor”  Catalog. 

A.  B.  FARQUHAR  CO.,  LTD.,  1315  Duke  St.,  York,  Po. 


IRON  AGE  transplanters 


Sf*W 


GARDEN  and  SWAIL 
FARM  TRACTOR 


l  Small  *lzes,  for 
,  gardens  and  lawns. 

Blzarger  sizes  do  ALL* 

JOBS  on  small  j 
farm  —  small  jobs  J 
on  Aid,  FARMS. 

Walk  or  ride;  sizes 
%  Co  8  H.P.  Write  for  Factory  prtoes — Ffeo  Catalog. 

SHAW  MFfi.  CO.,  4703  Front  St., Galesburg,  Kans. 

S812-F  Macnolia  Ave.,  Chicago.  III.;  130-F  West  42nd  St. 
NSW  York  City;  668-F  North  4th  Street,  Columbus,  Ohio 


TWI1V 


Plows,  Harrows,  Seeds,  Cultivates, 
Mows, Does  BeltWork,  Pulls  Loads 

Catalog  Free 

Write  for  Special  Factory  Offe» 

ALLIED  MOTORS  CORP. 

Minneapolis, Minn.  NewYork,  N.Y. 

8189  E.Henn.  Ave.  717  StarrettLehughBld 


Fighting  Farm  Fires 

Part  II 

How  are  the  chimneys?  Defective, 
soot-filled  chimneys  and  readily  com- 
bustable  roofs  account  for  nearly  half 
the  farm  fires  according  to  the  U.  S. 
Department  of  Agriculture.  How  are 
the  stove  and  furnace  pipes?  Shaky, 
loose  jointed  runs  of  smoke  pipe, 
pipe  with  holes  and  pipe  running 
through  floors  and  partitions  with¬ 
out  proper  thimbles  account  for 
many  lives  and  homes  lost. 

Every  one  knows  that  pouring 
kerosene  on  wood  and  coal  fires  is 
dangerous.  But  people  keep  right  on 
doing  it.  It  has  cost  the  lives  of  two 
young  women  in  my  community  the 
past  few  years.  It  takes  lives  and 
homes  all  over  the  country. 

Where  do  you  dump  hot  ashes? 
One  of  my  neighbors  had  a  coal  ash 
pile  next  to  the  barn  and  another 
put  wood  ashes  in  wooden  boxes  in 
the  back  room.  Prompt  response  of 
the  fire  department  was  all  that 
saved  their  homes.  Metal  ash  con¬ 
tainers  are  not  expensive  and  may 
save  their  cost  a  thousand  times  over. 

Green  and  wet  hay  ignites  and 
burns  many  barns.  Wet  grain  and 
heavy  feeds  can  heat  and  ignite  and 
oil  mops,  grease  and  paint  rags  some¬ 
times  ignite.  Probably  spontaneous 
combustion  is  given  as  a  cause  of 
fire  many  times  when  there  were 
other  causes  but,  nevertheless,  there 
are  spontaneous  combustion  fires  and 
they  should  be  guarded  against. 

Electricity  is  a  great  servant,  but 
people  do  all  sorts  of  careless  things 
with  wiring  systems,  extensions  and 
appliances  and  this  carelessness 
causes  thousands  of  fires. 

If  you  have  gasoline  around  the 
premises,  are  the  containers  marked 
so  that  they  cannot  be  mistaken  for 
kerosene?  The  National  Fire  Pro¬ 
tection  Association  lists  the  careless 
handling  of  gasoline  as  one  of  the 
major  causes  of  farm  fires. 

Lightning  rods  protect  buildings 
from  lightning  only  when  they  are 
properly  grounded.  With  loose  or 
broken  ground  connections,  they  only 
invite  fire.  Runs  of  wire  fencing 
are  often  stapled  to  farm  buildings 
and  that’s  a  first  class  way  to  con¬ 
duct  lightning  to  the  buildings  and 
set  them  on  fire. 

Unquestionably  there  has  been  a 
great  increase  of  smoking  in  and 
around  farm  buildings  the  past  few 
years  and  authorities  seem  agreed 
that  smoking  and  parlor  matches 
cause  an  increasing  number  of  farm 
fires.  An  experienced  insurance  man, 
the  late  secretary  of  a  Cortland  (New 
York)  County  farm  cooperative  in¬ 
surance  company,  listed  cigarettes  in 
particular  and  smoking  in  general  as 
the  leading  cause  of  increased  losses 
and  higher  rates  as  compared  to  20 
years  ago.  Like  myself,  he  was  an 
inveterate  smoker  so  no  personal 
objection  to  smoking  was  involved 
in  his  advocacy  of  “no  smoking"  in 
farm  barns.  The  National  Fire  Pro¬ 
tection  Association  has  emphasized 
"Allow  no  smoking  in  barns,”  as  one 
of  the  three  most  effective  ways  of 
reducing  farm  fire  losses. 

Fire  inspection  and  prevention 
work  is  a  paid  public  service  in  our 
cities.  There  are  paid,  well-equipped 
fii'e  departments.  The  fire  hazard  is 
greatly  reduced.  In  rural  areas  there 
are  relatively  few  rural  fire  districts 
with  inspection  and  protection  ser¬ 
vice  and,  in  some  of  those,  farms 
may  be  8,  10  or  12  miles  from  the 
fire  station.  In  general,  farmers  must 
be  their  own  building  inspectors 
and  fire  chiefs  and  firemen.  Every 
farm  family  needs  to  know  the  rudi¬ 
ments  of  fire  prevention.  Personal 
safety  demands  that  all  unnecessary 
hazards  be.  eliminated.  Having  lad¬ 
ders  handy  and  having  a  setup  of 
fii’e  buckets  of  water  or  other  primary 
fire  fighting  equipment  will  con¬ 
tribute  greatly  to  safety  of  the  family 
and  to  the  protection  of  the  property. 

No  one  better  realizes  the  tragedies 
that  fire  brings  than  do  the  men  who 
have  fought  many  fires.  They  have 
seen  strong  men  and  women  dazed 
and  broken  as  they  watched  the 
work  of  a  lifetime  and  all  their 
dreams  and  plans  for  the  future 
swept  away  by  the  onrushing  flames: 
They  have  carried  out  the  dead. 
They  have  searched  embers  for  the 
bones  of  men,  women  and  children. 

Fire  prevention  precautions  and 
first  aid  fire  fighting  equipment  will 
reduce  the  appalling  loss  of  life  and 
property  on  farms.  Do  your  part- 
now.  Do  it  today  for  tomorrow 
may  be  too  late! 

W.  Franklin  Moore 


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AUTOMATIC  WATER  SYSTEM  BY  MYERS 


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No  other  water  system  offers  you  the  amazing 
performance  and  economy  of  the  new  Myers 
Multi-Flow  EJECTO.  Think  of  it!  No  moving 
parts  down  in  the  well!  Just  one  moving  part 
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gallons  per  hour  than  other  pumps  of  similar 
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Myers  new  Multi-Flow  EJECTO  challenges 
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costs  less  to  operate — and  furnishes  more  gallons 
of  water  per  minute.  Easy  to  install,  can  be 
offset  from  well.  Converts  to  deep  well  operation 
by  simply  adding  well  assembly  to  unit  shown. 

Don't  fait  to  see  a  demonstration  of  the  new  Myers 
MultUFlow  Ejecto!  Now  shown  at  your  nearest  dealer's. 


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facts,  photos,  di¬ 
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WATER 


S  Y  S,T  E  M  S 


THE  F.  E.  MYERS  &  BRO.  CO. 
840Orange  St.,  Ashland.  Ohio 
Send  your  free  PLAN  BOOK,  full  In¬ 
formation  on  new  Multi-Flow  Ejecto 
and  name  of  nearest  dealer. 


I  NAME _ 

I  ADDRESS. 


(SWSU— 


WIN 


MODERN 
FARM  WAGONS 

Most  useful  wagons  you  can 
buy.  Handle  every  hauling 
job.  Modern  all-metal  con¬ 
struction.  Steel  Wheeled 
Model  with  tough,  hot- 
formed  wheel  rims.  Air-Tired 
Model  furnished  when  de¬ 
sired  without  tires  and 
tubes  so  owner  can  use  old 
auto  tires  at  a  big  saving 
in  cost. 


JUDGE  these  great  NEW  IDEA  Spreaders 
from  every  performance  angle.  You  will 
find  that  they  certainly  do  give  you  easier 
loading,  greater  capacity,  higher  speed, 
increased  dependability,  more  thorough 
shredding,  finer  pulverizing,  wider  and  more 
even  spreading.  Inspect  the  two  latest 
models  and  check  the  exclusive  NEW  IDEA 
features  which  contribute  so  many  new  ad¬ 
vantages.  Note  the  flared  sides,  the  wide 
upper  cylinder,  the  flat  blade  shredder  type 
cylinder  teeth,  the  re-designed  distributer, 
the  hot-formed  steel  wheel  rims.  No  other 
spreader  has  these  improvements.  Four- 
wheel  and  two-wheel  models,  equipped 
with  either  steel  wheels  or  air  tires.  See 
them  at  your  dealers. 

New  Idea,  Inc . 

Factories:  Coldwater,  Ohio  —  Sandwich,  Ill.  S-ll 


as 
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cm 

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u  < 
j3  ui 
—  cc 
A. 

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Z  o 


. . .  you  just  can’t 
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CD 

v 

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When  you  zv rite  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal,”  See  guarantee  editorial  page. 


204 


Iht  RURAL  NEW-YORKER 


Mai'ch  22,  1941 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER'S  PAPER 
Established  isso 

FoblDhtd  Bi-W»»lly  by  Ibe  linral  Pnhliabing  Co.,  Inc.  383West30th  St.,  Sew  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Bbrgbold,  Vice-President  William  A.  O’Bbikn,  Secretary. 
William  W.  Higgins,  Managing  Editor 
M.  B.  DKAN  RU88ELL  W.  DUCK 

H.  B.  Tukbt  Mbs.  E.  T.  Uoylb 


SUBSCRIPTION  RATES: 

Fifty  Cents  a  Tear— Three  Years  for  One  Dollar 
Single  Copy  Fine  Cent*. 

Foreign  countries  in  the  Universal  Postal  Union,  $2.06. 


Entered  at  New  Y ort  Post  Office  as  Second  Class  Matter. 

Advertising  rates,  $1.50  per  agate  line — 7  words.  References  required  for 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 

“  A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  Within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  Thu  Rural  Nbw- 
Yorker  when  writing  the  advertiser. 


Independents  Ask  Farm  Support 

THERE  are  over  500  individual  milk  distrib¬ 
utors  in  New  York  City  who  sell  and  de¬ 
liver  bottled  milk,  purchased  from  dealers  with 
pasteurizing  plants,  to  consumers  at  their  door¬ 
steps.  The  price  for  their  approved  product  is 
2c  less  per  quart  than  Borden  and  Sheffield 
Each  one  of  these  men  has  built  up  for  himself 
a  satisfied  retail  route.  They  were  cutting  into 
the  big  dealers’  trade  and  naturally  began  to 
meet  with  opposition  from  those  dealers,  the 
milk  wagon  drivers’  union  and  the  State  and 
City  departments.  Because  public  sentiment 
was  strong  in  the  sub-dealers’  favor,  the  City 
Board  of  Health  finally  agreed  to  issue  licenses, 
but  only  to  those  who  were  in  business  prior 
to  June  1,  1939.  Naturally,  under  such  a  reg¬ 
ulation  the  number  of  these  independents 
would  decline  from  year  to  year  and  eventu¬ 
ally  disappear.  A  review  of  this  regulation  was 
therefore  taken  into  court  by  a  sub-dealer 
who  had  started  in  business  after  that  date 
and  had  built  up  a  prosperous  trade.  On 
March  6,  the  New  York  Court  of  Appeals 
handed  down  a  4-3  decision  in  favor  of  the 
City  Board  of  Health,  upholding  the  regula¬ 
tion.  Judge  Edmund  Lewis  wrote  the  major¬ 
ity  opinion,  which  was  concurred  in  by  Chief 
Judge  Lehman  and  Judges  Loughran  and  Des¬ 
mond.  A  strong  dissent  by  Judge  Edward 
Finch  was  concurred  in  by  Judges  Rippey  and 
Conway. 

The  majority’s  decision  fails  to  take  into 
consideration  the  realities  of  the  situation. 
They  seek  to  defend  the  reasonableness  of  the 
regulation  on  the  opinion  of  Health  Commis¬ 
sioner  Rice  that  if  the  June  1,  1939  deadline 
were  removed,  there  would  be  so  many  new 
retail  distributors  that  it  would  be  impossible 
to  make  the  proper  health  inspections.  The 
court  neglects  to  point  out  that  this  only  hap¬ 
pens  to  be  Mr.  Rice’s  personal  opinion,  that 
there  had  been  no  p  oper  hearings  ever  held 
on  the  question  and  that  as  a  matter  of  actual 
fact,  there  had  not  as  yet  been  any  indication 
of  impossibilities  of  inspection. 

Judge  Finch’s  dissenting  opinion  supplies 
the  most  forceful  argument  against  the  reg¬ 
ulation.  He  says  that  the  time  limitation  of 
June  1,  1939  has  no  relation  to  the  public 
health  and  that  instead  of  looking  into  the 
question  of  impossibility  of  inspection,  the 
Board  had  merely  selected  an  arbitrary  date. 
He  points  out  that  if  the  same  principle  is 
applied  to  other  businesses,  the  liberty  of  the 
individual  will  cease  to  exist.  The  minority 
puts  its  finger  on  the  real  nub  of  the  whole 
milk  distribution  problem  in  saying  that 

“*  *  *  here  we  have  an  absolute  denial  of 
the  right  of  any  one  else  to  enter  an  industry 
which  a  chosen  few  are  allowed  to  monopo¬ 
lize.” 

It  is  these  “chosen  few”  who  have  beggared 
the  farmer  and  who  will  continue  to  beggar 
him  until  some  substantial  independent  outlet 
can  be  established  and  built  up  for  the  milk 
from  the  country. 

There  is,  however,  still  room  to  fight.  This 
court  decision  affects  only  a  Board  of  Health 
regulation  which  can  be  cancelled  by  a 
stroke  of  the  pen.  Public  sentiment,  loudly  and 
adequately  expressed  both  from  the  country 
and  the  city,  will  put  that  pen  to  work.  Cer¬ 
tainly  Mayor  LaGuardia  who  is  thoroughly 
alive  to  the  big  dealers’  tricks  •  and  their 


monopoly,  would  order  a  complete  review  of 
this  arbitrary  regulation  if  he  understood  that 
dairymen  are  anxious  to  see  the  independent 
dealer  market  strengthened  and  broadened. 
These  sub-dealers,  through  their  organization, 
the  New  York  Retail  Milk  Distributors,  Inc., 
have  asked  The  Rural  New-Yorker  t0  jub- 
lish  their  appeal  to  dairymen  for  farm  sup¬ 
port  in  seeking  the  proper  modification  or 
repeal  of  this  regulation. 


A  Fraud  on  Dairy  Farmers 

THE  Graves-Whitney  Bill  was  an  honest 
bill.  Introduced  to  exempt  from  milk 
licensing  dairy  farmers  selling  milk  at  their 
own  farms  to  consumers,  Senator  Rhoda  Fox 
Graves  and  Assemblyman  Maurice  Whitney 
were  sincere  and  honest  in  their  motives  and 
purposes.  While  we  could  see  no  reason  or 
logic  in  limiting  the  license  exemption  only 
to  milk  sold  at  the  farm  premises,  and  not 
extending  it  to  milk  delivered  by  farmers  to 
consumers’  doorsteps,  since  the  same  inherent 
rights  of  ownership  and  control  must  either 
be  admitted  or  denied  in  both  cases,  the  bill, 
known  as  Assembly  Bill  No.  237,  was  never¬ 
theless  a  step  in  the  right  direction  and  for 
the  ultimate  general  welfare  of  the  State’s 
dairy  industry. 

This  bill  was  introduced  in  early  January 
and  was  immediately  referred  to  the  two 
-  Agriculture  Committees.  The  Senate  Com¬ 
mittee,  headed  by  Mrs.  Graves,  reported  out 
the  bill  promptly.  The  Assembly  Committee, 
with  Howard  N.  Allen,  Dutchess  County,  as 
chairman,  stalled  on  the  companion  bill. 
Farmers  were  enthusiastic  in  their  support 
of  the  measure.  Their  response  was  spontane¬ 
ous  and  legislators  knew  it.  Nevertheless,  Mr. 
Allen  continued  to  stall.  Finally  the  wheels 
of  the  milk  dealer  lobby  began  rolling.  Late 
in  February,  E.  D.  Lichtenburg,  Syracuse, 
counsel  for  the  New  York  State  Milk  Distrib¬ 
utors,  wrote  to  all  dealers  to  oppose  the  bill. 
Russell  Fox,  executive  secretary  of  the  same 
organization,  was  seen  circulating  around  the 
Capitol  halls  in  opposition.  About  the  same 
time,  E.  S.  Foster,  of  the  State  Farm  Con¬ 
ference  Board,  Raymond  Cooper,  former 
Master  of  the  State  Grange,  and  W.  J.  Rich, 
present  Grange  Master,  put  in  their  appearance 
at  Albany,  quietly  reminding  legislators  that 
they  were  opposed  to  any  new  milk  legisla¬ 
tion  now.  Commissioner  Noyes  refused  to  go 
on  record  in  favor  of  the  bill. 

Still,  Mr.  Allen  stalled  on  putting  the  bill 
to  a  committee  vote.  It  was  reported  two 
weeks  ago  that  only  Mr.  Allen  and  W.  R. 
Williams,  Oneida  County,  were  against  the 
bill. 

Then  the  undermining  campaign  started. 
The  so-called  “compromisers”  appeared  on 
the  scene,  suggesting  an  amendment  that 
would  put  a  ceiling  of  400  quarts  daily  on 
all  such  milk  sales.  The  typical  political  desire 
to  avoid  issues  was  appealed  to  and  found 
responsive.  The  Farm  Conference  Board  is¬ 
sued  a  broadside  to  all  committee  members, 
stating  that  the  law  in  its  present  form,  under 
which  daily  sales  of  ten  quarts  are  permitted, 
was  in  the  public  interest.  The  final  result 
was  that  the  bill  was  amended  with  a  100 
quart  ceiling,  instead  of  400  quarts,  and  in 
that  form  approved  by  the  committee. 

This  chronicle  of  the  record  on  this  bill  is 
disgustinfe.  Yet,  in  its  revulsion,  it  shows  up 
Albany  for  what  it  is — a  den  of  milk  racketeers, 
dealer  lobbyists  and  dealer-controlled  lawmak¬ 
ers  exerting  their  schemes  and  frauds  on  a 
venal,  spineless  legislature.  There  are  some 
fearless  men  and  women  in  Albany  but  they  are 
few  and  therefore  powerless  to  resist  effectively 
this  sinister  opposition. 

Who  was  opposed  to  the  Graves-Whitney 
Bill?  Who  only  could  have  been  opposed  to 
it  except  the  milk  monopoly?  Dairy  farmers 
were  in  favor  of  the  bill.  At  least  it  would  have 
given  some  partial  recognition  to  their  right  of 
control  over  their  own  products.  Consumers 
with  an  opportunity  and  in  a  territory  where 
they  could  buy  such  milk  at  reasonable  prices, 
wanted  the  bill.  But  the  dealers  were  against 
the  bill  because  they  knew  that  if  it  passed, 
they  would  lose  some  business.  Such  a  purely 
selfish  reason  is  not  entitled  to  consideration. 
If  consumers  prefer  to  take  the  time  and 
trouble  to  go  out  to  the  farms  and  pick  up 
their  own  milk  in  order  to  save  some  of  their 


own  money,  what  special  prerogative  does  the 
milk  dealer  enjoy  that  he  can  prevent  con¬ 
sumers  from  spending  their  money  where  and 
when  they  like? 

But  evidently,  the  “powers  that  be”  in  the 
State  Capitol  have  granted  such  a  prerogative 
to  the  milk  dealer  and  the  result  is  the  present 
bill.  It  was  originally  an  honest  bill.  Today 
only  the  crumbs  are  left. 

Dairy  farmers  are  entitled  to  a  record  of 
the  proceedings  on  Assembly  Bill  No.  237 
before  the  Assembly  Agriculture  Committee. 
They  have  a  right  to  learn  the  details  of  these 
star-chamber  proceedings  and  a  record  of  the 
votes  of  the  committee  members.  They  need 
this  information  so  that,  after  the  gathering 
of  this  year’s  crumbs  and  finding  out  who  are 
farmers’  friends  and  who  are  their  enemies, 
they  can  consolidate  their  lines  and  insist 
upon  the  passage  of  an  “all  out  aid”  bill  to 
dairymen. 

To  deny  such  information  to  producers  at 
this  time  would  be  a  scandal  and  a  shame,  not 
quickly  forgotten. 


What  Farmers  Say 

What  a  great  Rural  New-Yorker  the  January 
11  number  was!  It  ought  to  be  read  by  every 
farmer  in  the  United  States. 

Congratulations  on  all  the  articles,  especially 
editorial  No.  1  on  “A  Pledge  to  Our  Youth,”  and 
then  the  articles  by  Pierre  DeNio  of  New  York 
and  Dr.  Reynolds  which  ought  to  be  read  a  dozen 
times  and  then  something  might  be  done  about 
the  milk  business.  It  seems  to  me  the  last  two 
paragraphs  in  Pierre  De  Nio’s  article  hit  the 
nail  square  on  the  head  and  sums  up  what 
would  probably  settle  the  milk  business  O.K.  As 
he  says,  what  does  any  political  party  amount 
to  if  they  do  not  accomplish  anything? 

Horace  T.  Brown. 

New  Jersey 


That  article  on  Farm  Tax  Assessments  by  W. 
Franklin  Moore  in  your  January  25,  1941  issue, 
is  a  masterpiece.  It  is  the  best  article  ever  written 
on  assessments  in  a  long  long  time.  In  other  words, 
he  tells  the  God’s  truth  from  A  to  Z. 

I  do  not  know  how  I  can  properly  express  my 
thanks  and  appreciation  for  the  real  good  work 
you  are  doing  for  us  farm  folks  as  every  issue 
of  that  good  old  Rural  New-Yorker  is  worth 
more  than  the  price  of  the  three-year  subscription. 

Erie  County,  N.  Y.  Frank  Jirak 


That  was  an  eye-opening  statement  of  the 
Metropolitan  Cooperative  Milk  Producers  Bargain¬ 
ing  Agency  in  your  January  25  issue.  A  break¬ 
down  by  a  skilled  auditor  would  no  doubt 
fascinate. 

Why  not  give  a  journalistic  breakdown  with 
pictures,  who  the  employees  are,  what  they  do 
and  what  they  get.  Advertising?  Itemized,  etc. 
Expense  account?  That’s  a  wow.  Thanks  for  show¬ 
ing  up  why  Governor  Lehman  vetoed  the  Farm¬ 
ers  Charter  Bill.  The  voice  was  the  voice — but 
the  hand  was  the  hand — . 

Thanks  for  all  the  good  things. 

New  Jersey  H.  M. 


I  am  in  entire  agreement  with  the  suggestion 
made  in  your  February  8  issue  that  the  poultry- 
men  of  New  York  State  need  a  State- wide  organi¬ 
zation.  Many  times  they  have  been  at  a  dis¬ 
advantage  for  lack  of  a  solid  front  and  competent 
spokesmen.  I  recall  how  Professor  Rice  used  to 
long  for  such  backing  to  unite  with  groups  from 
other  States  when  the  fight  was  on  at  Washington 
for  better  tariff  protection.  L.  E.  Weaver 

Dept,  of  Poultry  Husbandry,  N.  Y.  State"' College 
of  Agriculture. 


I  want  to  tell  you  that  we,  as  former  Hoosiers, 
found  your  account  of  what  Mr.  Tukey  found 
“West  of  Buffalo”  quite  interesting.  We  all  en¬ 
joy  a  pat  on  the  back  of  institutions  we  know  and 
are  interested  in.  Were  glad,  too,  that  we  could 
read  the  letters  from  England — they  certainly  are 
a  cheerful  crowd  over  there.  w.  t.  h. 

Warren,  Ohio 


Brevities 

“Thy  kingdom  come.  Thy  will  be  done  in  earth, 
as  it  is  in  heaven.”  Matt.  6: 10. 

The  Virginia  Extension  News  says  that  lime  and 
phosphate  are  the  best  tonics  for  bald-headed 
bulls. 

The  New  York  State  Motor  Vehicle  Bureau  re¬ 
voked  1941  licenses  last  year  for  operating  while 
intoxicated. 

Wool  production  in  this  country  last  year  totaled 
449,763,000  pounds.  The  average  weight  of  fleece 
was  eight  pounds. 

Members  of  the  4-H  Club  will  plant  1,500,000 
trees  on  waste  lands  in  44  counties  of  New  York 
State  this  spring. 

Cuba,  California,  Arizona,  Texas,  Florida, 
Georgia,  Louisiana,  the  Carolinas  and  Chili  are 
sending  vegetables  to  the  New  York  market  at 
present. 

Most  farmers  are  more  in  need  of  market  op¬ 
portunities  than  training  in  vocational  agriculture 
to  “evaluate  the  economic  resources  of  a  com¬ 
munity.” 


*f he  RURAL  NEW-YORKER 


205 


_  A  Plea  for  Justice 

In  the  midsummer  of  1939  the  effect  of  the 
present  complicated  and  wasteful  milk  system 
was  evident.  Cost  of  production  had  increased. 
The  low  price  to  producers  was  frozen  in  the 
law.  Consumers  were  forced  to  buy  milk  by¬ 
products.  Sixty  per  cent  of  the  producers  for 
the  New  York  market  grew  desperate  and 
went  on  strike.  The  proponents  of  the  system, 
including  Commissioner  Noyes  and  Governor 
Lehman,. proposed  a  plan  to  reduce  production 
by  fixing  a  quota  for  each  regimented  farmer 
to  produce  and  no  more. 

Owen  D.  Young,  noted  lawyer  and  indus¬ 
trialist  of  New  York  State,  was  consulted.  He 
condemned  the  quota  proposal,  classification, 
and  blended  prices.  He  said  that  the  system 
was  too  complicated,  that  farmers  could  not 
understand  it  and  were  suspicious  of  it,  that 
they  complained  little  of  the  Class  1  price 
but  they  were  always  dissatified  with  the 
blended  price. 

Mr.  Young  condemned  the  classification  and 
blended  scheme  for  both  social  and  economic 
reasons.  He  said: 

“The  farmer  has  largely  ceased  producing  his 
own  butter  and  meat  supply  and  to  some  extent 
even  poultry.  He  buys  his  butter,  often  oleo,  from 
the  stores.  He  buys  his  pork  and  pork  products 
from  the  stores.  He  even  buys  his  veal  in  the 
market.  By  the  time  he  pays  these  cash  outlays 
for  food,  which  are  the  most  expensive  part  of 
the  subsistence  budget  and  by  the  time  he  pays 
for  his  automobile  and  automotive  charges  of 
various  kinds — all  in  addition  to  taxes^-the  de¬ 
mand  on  him  for  cash  is  such  that  he  strips  the 
farm  of  the  last  pint  of  milk  (usually  his  only 
cash  product")  in  order  to  meet  his  current  bills. 

“This  has  gone  so  far  in  the  area  with  which 
I  am  most  familiar  that  far  from  a  negligible  per¬ 
centage  of  the  children  in  the  country  school 
suffer  from  undernourishment,  which  could  be 
corrected  by  an  adequate  milk  supply.  Yet  the 
lower  the  price  of  milk  goes,  the  more  necessary 
it  is  for  the  farmer  to  market  the  last  pint. 

“And  so  when  the  milk  industry  functions  so 
badly  that  we  have  undernourished  children  on 
the  farms  because  the  milk  is  drained  away,  and 
undernourished  children  in  the  cities  because  the 
price  is  too  high,  then  that  industry  is  due  for 
a  fundamental  change.  This  is  true  not  alone 
because  its  economic  results  are  disastrous,  but 
more  because  its  social  effects  are  unbearable. 

“The  State  of  New  York  and  the  Federal 
government  have  both  gone  to  great  expense  in 
providing  within  the  schools,  courses  in  agri¬ 
culture  and  home  economics  with  the  idea  of 
teaching  children  how  to  produce  and  conserve 
for  their  own  subsistence.  Both  State  and 
Federal  governments  have  gone  far  in  the  adult 
field  to  accomplish  the  same  thing  through 
County  Agents  and  Home  Bureaus.  And  yet,  we 
set  up  our  milk  program  so  as  to  make  it  al¬ 
most  impossible  for  the  producer  to  hold  back 
a  part  of  his  milk  for  his  own  subsistence. 

“Under  the  blended  price,  if  he  holds  back  milk 
he  has  to  keep  both  the  expensive  milk  and  the 
surplus.  Under  the  proposed  plan  he  would  be 
at  liberty  to  keep  his  cheap  milk  at  home.” 

The  following  is  Mr.  Young’s  suggestion  for 
change: 

“I  would  like  to  see  the  present  order 
amended  therefore,  so  as  to  provide  that  on  the 
first  day  of  each  month  each  receiving  station 
would  be  advised  of  the  estimated  percentage 
which  the  fluid  market  would  take  of  the  in¬ 
spected  milk,  together  with  the  price  which  the 
farmer  would  receive  for  that  percentage  of  his 
milk  which  the  fluid  market  was  expected  to 
absorb.  At  the  same  time,  each  receiving  sta¬ 
tion  would  be  free  to  post  its  bid  for  surplus 
milk.  The  receiving  station  should  be  under 
obligation  to  bring  these  prices  and  estimates  to 
the  attention  of  each  producer  on  the  first  of  the 
month  and  should  make  payments  for  the  milk 
received  twice  each  month.  Each  producer  should 
have  the  option  of  withholding  that  percentage 
of  his  milk  which  was  surplus  if  he  wished  to 
do  so.  If  he  did  withhold,  he  would  not  be 
contributing  to  the  surplus  and  so  would  be  en¬ 
titled  to  the  full  liquid  price  for  what  he  de¬ 
livered.” 

This  statement  was  made  a  year  and  a  half 
ago.  It  was  not  made  public  then,  but  it  was 
published  in  a  recent  issue  of  the  Holstein- 
Friesian  World  without  material  modification, 
in  the  form  of  an  interview  with  Mr.  Young. 

The  interview  closed  with  these  significant 
lines  and  worthy  sentiments: 

“A  plan  for  the  dairy  industry  shaped  along 
these  general  lines  presents  a  real  opportunity 
for  the  farmers’  own  cooperative  organizations. 
It  would  enable  them,  as  I  see  it,  to  render 
greater  service  to  their  members  than  ever  be¬ 
fore  and  to  demonstrate  anew  the  fundamental 
principle  of  democracy  —  under  which  the  or¬ 
ganization  exists  to  serve  its  members  instead 
of  the  members  to  serve  the  organization.  At 
the  same  time,  by  removing  the  zones  of  greatest 
trouble  from  the  present  too-inclusive  regulatory 
effort,  it  would  simplify  the  whole  problem  and 
its  administration. 

“I  plead  simply  for  the  dairyman  and  his 
family.  I  plead  that  he  be  given  an  opportunity 
to  become  once  again  the  master  of  his  own 
business.” 

In  the  main,  we  approve  Mr.  Young’s  state¬ 
ment  with  slight  exceptions.  We  have  said 


the  same  things  for  many  years.  But  it  seems 
inconsistent  to  authorize  the  government  to 
fix  prices  to  be  paid  to  farmers,  either  on  the 
caprice  of  an  official  or,  as  now,  on  a  price 
basts  fixed  by  dealers  on  bogus  exchanges, 
and  call  that  giving  the  farmer  “an  oppor¬ 
tunity  to  become  again  master  of  his  own 
business.”  The  politician  or  dealer  who  has 
the  power  to  fix  the  price  of  a  farmer’s  pro¬ 
duct  is  the  master — the  farmer  is  a  slave. 
Farmers  agree  that  when  they  are  authorized 
to  operate  collectively,  it  is  proper  that  the 
government  should  make  general  rules  to 
limit  profits  to  be  added  to  the  cost  of  pro¬ 
duction  so  as  to  limit  their  percentage  of 
profit  to  a  parity  of  price  on  the  things  they 
buy.  That  element  of  justice  has  been  de¬ 
liberately  denied  dairymen. 

The  system  and  its  effects  which  Mr.  Young 
condemns  and  deplores,  began  20  odd  years 
ago  in  a  conspiracy  between  the  Borden 
leaders  and  League  leaders  to  break  up  the 
unity  of  dairymen  and  keep  them  divided  so 
that  Borden’s  could  dictate  the  price  to  be 
paid  farmers  for  milk.  That  alliance  was  the 
prototype  of  the  present  system,  and  of  the 
several  intervening  modifications  of  the  origin¬ 
al.  The  purpose  of  it  all  was  to  gain  power 
to  fix  the  price  they  pay  farmers  for  milk. 
Leave  this  alliance  in  control,  and,  though 
the  new  plan  comes  down  from  Heaven  itself, 
they  will,  from  habit,  continue  to  swindle  both 
producers  and  consumers  of  milk. 

We  like  Mr.  Young’s  suggestion  that 
farmers  conduct  their  milk  business  through 
their  own  cooperative  organizations.  It  is  safe 
to  assume  that  he  does  not  mean  the  bogus 
dealer-controlled  cooperative  set-up  that 
boasts  it  created  the  present  system  and  yet 
claims  the  system  cannot  continue  without 
them.  It  is  the  system  they  created  and 
operated  that  he  repudiates  and  condemns. 
He  means  just  what  he  says — farmers  own  co¬ 
operatives.  This  means  farmer-controlled,  not 
dealer-controlled.  There  are  some  real  co¬ 
operatives  in  the  State  now.  Farmers  have 
paid  for  all  the  plants  in  the  State,  most  of 
them  are  dealer-controlled  today.  Farmers 
should  own  and  operate  all  of  them.  It  is  the 
cheapest  and  best  way  to  handle  both  fluid 
milk  and  milk  for  manufacture. 

Trade  Barriers  on  Fruits 

THE  Executive  Secretary  of  the  American 
Nurserymen’s  Association  recently  paid  a 
compliment  to  officials  in  the  New  York  State 
Department  of  Agriculture  and  Markets  for 
their  cooperative  attitude  in  matters  affecting 
barriers  to  trade  in  horticultural  products  be¬ 
tween  states.  More  and  more  each  day,  new, 
undreamed  of  barriers  are  being  erected  by 
other  states  which  interfere  unreasonably  with 
the  proper  movement  of  horticultural  goods 
and  products.  Some  have  been  erected  in 
retaliation  or  in  spite  by  petty  officials;  others 
at  the  behest  of  an  influential  or  noisome 
minority,  sometimes  under  the  guise  of 
health  rulings. 

If  it  is  not  the  Japanese  beetle  that  pre¬ 
vents  a  shipment,  perhaps  it  is  the  corn  ear 
worm,  the  Oriental  peach  moth,  a  spray  resi¬ 
due,  some  virus  disease,  or  even  a  blanket 
ruling  “just  in  case.”  Or,  if  shipment  is  per¬ 
mitted,  perhaps  the  regulations  to  be  com¬ 
piled  with  result  in  strangulation — hot  water 
treatments,  expensive  fumigations,  a  thousand 
and  one  treatments,  the  cure  often  worse  than 
the  disease. 

In  many  cases  quarantine  measures  seem 
wise  precautions,  if  for  no  other  reason  than 
to  attempt  to  slow  up  a  pest  until  control 
measures  can  be  worked  out.  Yet  even  here 
experts  will  differ,  and  some  will  deny  that 
any  good  has  ever  come  from  such  barriers 
except  as  has  come  through  the  employment 
of  many  well-meaning  individuals. 

But  it  is  not  the  well-intentioned  quaran¬ 
tines  and  barriers  that  cause  most  of  the 
trouble.  It  is  those  barriers  that  have  been 
erected  largely  by  selfishness  and  greed; 
barriers,  the  sole  purpose  of  which  is  to  keep 
goods  out  by  any  means,  fair  or  foul. 

As  is  so  often  the  case,  the  solution  lies 
in  honest  men  sitting  around  a  table  together 
and  working  for  the  best  interests  of  the  ma¬ 
jority.  If  they  cannot  be  settled  by  and  be¬ 
tween  states,  then  eventually  the  Federal 
Government  will  step  in.  Then  we  have  just 
one  more  step  towards  further  centralization. 


Loan  Sharks 

TP  HE  State  of  New  York  authorizes  loan  cor- 
porations  to  loan  up  to  $300  on  personal 
notes,  at  a  rate  of  3  per  cent  a  month  up  to 
$150  and  2V2  per  cent  per  month  on  the  re¬ 
mainder  of  the  loan. 

There  have  been  several  of  these  loan  cor¬ 
porations  operating  in  and  around  Poughkeep¬ 
sie,  New  York,  in  Dutchess  County.  The  adver¬ 
tising  on  these  propositions  is  very  alluring. 
Representations  are  made  that  the  loan  is  made 
on  the  borrower’s  first  visit  to  the  company’s 
office  and  on  the  signature  of  the  borrower 
alone,  and  that  it  is  private.  None  of  these 
representations  are  true. 

On  August  29,  1939,  Frank  Deger  borrowed 
$80  from  the  Family  Finance  Corporation  on 
a  joint  note  with  his  wife,  with  the  stipulation 
that  he  was  to  make  payments  of  $5  monthly 
plus  interest  at  3  per  cent  per  month  on  the 
unpaid  balance.  The  following  is  the  corpora¬ 
tion’s  record  of  the  payments  and  interests  for 
the  year  and  the  amount  still  due: 


Date 
Oct.  2 

1939 

Amount 
Paid 
..  $7.56 

Inter¬ 

est 

$2.56 

Prin¬ 

cipal 

$5. 

Balance 

Due 

$75. 

Nov.  3 

1939 

. .  7.33 

2.33 

5. 

70. 

Dec.  5 

1939 

.  .  7.24 

2.24 

5. 

65. 

Jan.  4 

1940 

.  .  6.89 

1.89 

5. 

60. 

Feb.  5 

1940 

. .  6.86 

1.86 

5. 

55. 

Mar.  5 

1940 

.  .  6.65 

1.65 

5. 

50. 

Apr.  1 

1940 

.  .  6.30 

1.30 

5. 

45. 

May  4 

1940 

.  .  6.49 

1.49 

5. 

40. 

June  5 

1940 

.  .  6.24 

1.24 

5. 

35. 

July  15 

1940 

.  .  6.40 

1.40 

5. 

30. 

Aug.  7 

1940 

.  .  5.66 

.66 

5. 

25. 

Oct.  26 

1940 

.  .  5.00 

1.98 

3.02 

21.98 

$78.62  $20.60  $58.02 

After  paying  $78.62  on  a  $80  loan,  the  loan 
company  still  claims  $21.98  and  has  filed  a 
replevin  order  against  the  borrower’s  small 
salary  for  $21.98.  Experts  have  figured  this 
as  47  per  cent  interest. 

Harry  St.  John  Cooke,  a  young  Poughkeepsie 
reporter,  has  run  down  some  of  these  loan 
sharks.  We  understand  some  of  them  have 
gone  to  prison.  The  State  Legislature,  as  a 
result  of  Mr.  Cooke’s  crusade,  has  a  bill  before 
it  for  a  small  reduction  of  the  interest  charges. 
To  our  mind  this  is  no  remedy.  It  is  our  opin¬ 
ion  that  these  loans  are  refinanced  by  large 
and  powerful  banks  in  which  high  and  power¬ 
ful  politicians  are  interested;  that  the  business 
cannot  be  carried  on  without  them.  Profits  are 
said  to  be  high,  as  the  above  transaction  would 
seem  to  indicate. 

This  business  is  conducted  under  a  philan¬ 
thropic  pretense  as  if  it  were  a  benefit  to 
people  in  need.  It  is  advertised  over  the  radio 
as  a  merciful  service  to  people  in  distress.  No 
person  running  a  profitable  business  would  or 
could  pay  such  interest  for  the  use  of  money. 
How  then  could  a  man  of  small  salary  hope 
to  benefit  from  such  a  loan?  Some  people 
call  such  philanthropists  loan  sharks  and  in 
our  judgment  Mr.  Cooke  is  doing  a  service  to 
humanity  in  revealing  the  nature  of  this  un¬ 
holy  business. 


Progress  in  Organization 

TP  HE  officers  and  members  of  the  North - 
**■  eastern  Poultry  Producers  Council  are 
to  be  commended  on  their  foresight  and 
vision  in  placing  their  organization  on  a  per¬ 
manent  basis.  This  move  has  been  under 
consideration  for  a  long  time,  but  lack  of 
funds  to  maintain  a  full-time  managing 
director  was  the  principal  stumbling  block. 
Now  that  the  producers  and  producers  mar¬ 
keting  cooperatives  have  been  welded  into 
a  going  concern,  outstanding  progress  should 
be  achieved. 

With  a  changing  poultry  outlook  it  becomes 
apparent  that  NEPPCO,  which  is  made  up 
of  poultry  producers  nnd  represents  their  in¬ 
terests,  will  have  plenty  of  problems  to  solve 
for  the  industry. 

During  the  past  20  years  the  commercial 
poultry  industry  has  been  concentrating 
around  our  eastern  markets.  It  is  predicted 
that  this  trend  is  to  continue  and  this  makes 
it  doubly  necessary  for  this  producers’  organi¬ 
zation  to  be  constantly  on  the  alert  to  protect 
the  interests  of  the  producers. 

Every  poultry  producer,  whether  a  member 
or  not,  should,  profit  through  an  aggressive 
attitude  on  the  part  of  the  Northeastern 
Poultry  Producers  Council.  The  organization 
therefore  merits  the  support  of  poultrymen 
to  insure  advancement  and  leadership  for  the 
industry. 


206 


7h*  RURAL.  NEW-YORKER 


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March  22.  1941 

Live  Stock  and  Dairy 


Farm  and  Home  Week 

By  R.  W.  Duck 


Farm  and  Home  Week 
at  Ithaca  was  lower  in 
attendance  than  might 
have  been  expected  with 
such  unusually  favorable 
weather.  National  De¬ 
fense  programs  are  making  the 
labor  situation  on  most  farms  acute 
and  many  folks  due  to  this  reason 
could  not  leave  even  for  a  day. 

In  spite  of  wars  and  rumors  of 
more  wars  there  was,  as  always,  a 
real  inspiration  in  renewal  of  con¬ 
tacts  with  old  friends,  as  livestock 
breeders  and  feeders  met  at  ring¬ 
side  and  in  lecture  rooms.  This  work 
of  breeding  and  feeding  animals  more 


efficiently  is  creative  and  the  essence 
of  life;  it  is  therefore  a  constant 
source  of  inspiration. 

Dairy  Cattle 

Prof.  E.  S.  Harrison  in  his  practi¬ 
cal  discussion  of  dairy  problems 
stressed  the  fact  that  many  of  our 
so-called  sub-marginal  lands  have 
become  so  largely  through  improper 
use  and  handling.  That  many  acres 
of  such  land  can  be  brought  back 
to  a  basis  of  efficient  and  economical 
production  has  been  demonstrated  by 
his  work  with  some  No.  2  land  near 
Ithaca.  By  applying  3,000  lbs.  of 
superphosphate  and  10  loads  of 
manure  per  acre  annually,  land  so 
treated  and  grazed  by  cattle  has 
been  brought  back  to  make  excellent 
pasture  and  hay  in  two  years.  It 
was  recommended  that  the  manure 
be  applied  in  the  Fall  as  soon  as  the 
pasture  season  is  over.  The  pasture 
should  be  rolled  in  the  Spring  and 
excessive  or  rank  growth  cut.  By 
using  temporary  or  the  single  wire 
electric  fence  the  pasture  should  be 
rotated  in  such  areas  that  the  live¬ 
stock  will  eat  it  close  in  about  10 
days.  It  has  been  found  that  early 
cut  hay  from  land  so  treated  is  ex¬ 
cellent  for  calves.  A  pasture  seeding 
mixture  which  was  found  to  be  es¬ 
pecially  suitable  consisted  of  IV2  lbs. 
of  wild  white  clover  and  12  lbs.  of 
Kentucky  Blue  Grass. 

Prof.  F.  B.  Morrison  in  his  dis¬ 
cussion  relative  to  nutritional  de¬ 
velopments  with  livestock  mentioned 
the  fact  that  a  cow  weighing  1,200 
lbs.  and  consuming  daily  24  lbs.  of 
alfalfa  hay  and  12  lbs.  of  corn  will 
be  receiving  3.3  lbs.  of  digestible 
protein  and  sufficient  other  needed 
nutrients  to  properly  maintain  her 
weight  and  produce  50  lbs.  of  3.5 
per  cent  milk.  However,  if  24  lbs. 


of  comparable  good  quality  timothy 
hay  is  used  instead  of  alfalfa  she 
will  then  receive  only  0.7  lbs.  of 
digestible  protein.  This  excellently 
illustrates  the  important  fact  that 
the  kind  of  roughage,  assuming  the 
quality  is  good,  plays  an  important 
role  in  the  nutritional  needs  for 
protein.  During  the  past  few  years 
Prof.  Morrison  and  assistants  have 
demonstrated  by  a  series  of  com¬ 


prehensive  tests  that  raw  soybeans 
are  equally  as  satisfactory  for  a 
protein  supplement  as  linseed  oil- 
meal  and  other  standard  protein 
concentrates.  Production  costs  can 
be  materially  lowered  by  maximum 
utilization  of  home-grown  feeds. 


Home-grown  soybeans  not  only  make 
a  satisfactory  and  low  cost  protein 
supplement,  but  they  are  a  soil  im¬ 
proving  crop. 

Prof.  A.  C.  Dahlberg  of  the  Geneva 
Experiment  Station  reported  that 
their  experience  shows  that  most 
types  of  udder  infection  were  always 
preceded  by  irregular  milk  produc¬ 
tion.  Since  reducing  the  incidence  of 
mastitis  in  the  Geneva  herd  to  a 
minimum,  milk  flow  for  the  cows  has 
been  constant  for  a  proper  and 
correct  lactation  curve. 

The  value  of  calfhood  vaccination 
was  well  brought  out  by  Dr.  H.  M. 
O’Rear,  based  on  figures  obtained 


from  results  of  the  Fed¬ 
eral  Government’s  pro¬ 
gram  for  this  work.  It 
must  be  remembered  that 
these  results  show  Bangs 
iisease  vaccination  should 
bfe  used  with  calves  from  5  to  7 
months  of  age,  and  in  conjunction 
with  a  continuous  blood  testing  pro¬ 
gram,  under  supervision  of  and 
administration  by  a  competent 
veterinarian. 

The  value  of  quality  in  roughage 
was  shown  from  figures  presented  by 
Prof.  W.  T.  Crandall,  based  on  D. 
H.  I.  A.  records.  These  show  that 
when  good  quality  hay  was  fed  the 
cows  averaged  producing  9,960  lbs. 
milk  containing  381  lbs.  butterfat, 
and  required  28.6  lbs.  of  grain  per 
each  100  lbs.  of  milk  produced.  When 
the  hay  fed  was  of  poor  quality  the 
cows  averaged  only  7,710  lbs.  milk, 
307  lbs.  of  butterfat,  requiring  32.3 
lbs.  of  grain  per  cwt  production. 
Wm.  Hepburn,  Jr.,  Hopewell  Junction 
won  the  Dairy  Cattle  Judging  con¬ 
test,  “Bill”  Jr.  comes  by  his  ability 
honestly  as  his  father  is  manager  of 
Mr.  Penny’s  Foremost  Guernsey 
Association,  Hopewell  Junction,  N.  Y. 

Beef  Cattle 

The  value  and  place  of  beef  cattle 
in  Eastern  agriculture  was  dis¬ 
cussed  in  his  usual  comprehensive 
manner  by-Prof.  R.  B.  Hinman.  He 
mentioned  the  fact  that  beef  cattle 
in  the  East  can  and  preferably  should 
be  used  to  supplement  other  phases 
of  livestock,  general  fruit  and  crop 
production.  Feeding  results  show 
that  three  tons  of  corn  silage  and 
one  ton  of  mixed  hay,  plus  Summer 
pasture,  will  maintain  a  beef  breed¬ 
ing  cow  in  good  condition  for  the 
entire  year. 

About  160  beef  cattle  breeders’  and 


feeders'  attended  the  annual 
luncheon.  The  speakers  were:  Prof. 

L.  V.  Tirrall  of  New  Hampshire; 

M.  C.  Adams,  Oneida;  E.  B.  Clark, 
North  Norwich;  H.  N.  Kutchbach; 
W.  W.  Fisk,  Wolcott;  and  David 
Beresford,  Delanson.  Only  a  few 
years  ago  eight  of  us  were  all  that 
assembled  around  the  board,  and 
the  increased  interest  and  growth  in 
this  phase  of  livestock  farming 
speaks  well  for  its  future  possibilities 
in  the  East.  Prof.  Morrison  ex¬ 
pressed  himself  as  being  fully  con¬ 
vinced  that  it  is  economically  sound 
practice  to  utilize  certain  of  our 
Eastern  marginal  and  sub-marginal 
lands  for  the  production  of  beef. 

The  experimental  work  of  Hinman, 
Morrison,  Miller,  and  Hobbs  rela¬ 
tive  to  protein  supplements  for 
fattening  beef  steers  shows  no 
significant  difference  in  efficiency  of 
gains  when  linseed  meal,  corn 
gluten  meal,  soybean  oil  meal,  and 
ground  soybeans  were  fed  as  a 
supplement  to  ground  corn  in  a 
comparative  test.  Price  per  ton  of 
the  supplemental  feed  would  then 
become  largely  the  determining  fac¬ 
tor  for  its  use.  In  the  case  of  feed¬ 
ing  ground  soybeans  they  could  be 
raised  and  fed  as  a  supplement  to 
corn  or  barley,  the  roughage  to  con¬ 
sist  of  either  hay  alone  or  hay  and 
silage,  thus  providing  an  entire  and 
complete  home-grown  ration,  the 
most  profitable  and  economical  source 
of  nutrients. 

Sheep 

So  much  interest  was  manifested 
in  the  sheep  production  programs 
that  many  could  not  even  find 


This  group  of  Aberdeen-Angus  won  Get-of-Sire  for  Cornell  at  the  1940 
New  York  State  Fair.  Their  sire.  Black  Capper  2nd  of  Globe  Hill ,  was 
bred  by  Myron  Fuerst  of  Pine  Plains,  N.  Y. 


These  Belgians  are  owned  by  Cornell  University,  Ithaca,  N.  Y.  Draft 
horses  of  proper  type,  quality  and  conformation  are  in  good  market  demand. 


lh«  RURAL.  NEW-YORKER 


207 


standing  room  in  the  space  allotted 
for  this  purpose.  The  round  table 
discussion  was  led  by  Prof.  J.  P. 
Willman  assisted  by  Dr.  A.  G.  Danks 
of  the  New  York  State  Veterinary 
College;  Morris  T.  Johnson,  Batavia; 
Dr.  J.  F.  Roberts  of  the  Producers’ 
Cooperative  Commission  Association, 
Buffalo,  and  S.  B.  Whitaker,  Penn 
Yan. 

In  his  excellent  talk  relative  to 
various  sheep  diseases  and  ailments, 
Dr.  Danks  mentioned  the  fact  that 
Phenothiazine  has  proven  to  be 
definitely  beneficial  in  the  removal 
of  intestinal  parasites;  however,  its 
use  once  or  twice  yearly  in  no  way 
means  that  sheep  can  or  probably 
will  remain  free,  due  to  the  ever 
present  possibility  of  re-infestation. 
The  use  of  this  drug  turns  the  urine 
red,  and  unless  controlled  may  stain 
the  fleece.  Parasitic  control  work  at 
Cornell  indicates  that  the  use  of 
Phenothiazine  in  connection  with 
other  standard  anthelmintics,  especi¬ 
ally  tetrachlorethylene,  is  effective  in 
removing  and  preventing  internal 
parasitic  infestation  if  pasture  rota¬ 
tion  is  also  practiced.  One  frequent 
cause  of  ineffectiveness  of  some  of 
the  capsule  forms  of  administration 
is  the  facf  that  the  capsule  passes 
into  the  rumen  or  first  stomach. 
There  it  becomes  mixed  with  a  large 
volume  of  feed  and  due  to  such  high 
dilution  may  lose  considerable  of  its 
effectiveness  by  the  time  it  arrives 
in  the  last  or  true  stomach,  habitat 
of  the  sheep  stomach  worm.  Dr. 
Danks  stated  they  had  found  that  if 
the  back  part  of  the  mouth  or  top 
part  of  the  throat  was  swabbed  with 
a  one  per  cent  copper  sulfate  solu¬ 
tion  it  would  close  the  opening  into 
the  first  stomach  and  thus  permit 
the  capsule  to  pass  direct  into  the 
fourth  or  true  stomach.  . 

He  also  mentioned  the  important 
consideration  that  considerable  more 
sheep  scab  exists  in  New  York  than 
many  realize.  Dipping  with  proper 
methods  and  medicine  will  eliminate 
and  control  this  and  other  external 
sheep  parasites.  Methods  for  con¬ 
structing  sheep  dipping  vats  and  use 
of  dips  may  be  obtained  by  writing 
your  County  Agent  or  Prof.  John 
Willman,  Wing  Hall,  Ithaca,  N.  Y. 
Sheepman  in  Livingston,  Seneca, 
Yates,  Ontario  and  Oxieans  Counties 
are  now  successfully  using  portable 
sheep  dipping  units  in  cooperation 
with  their  respective  Farm  Bureaus. 
The  cooperators  report  in  over¬ 
whelming  majority  that  they  are 
well  pleased  with  the  service,  and  are 
obtaining  highly  beneficial  results 
from  dipping,  such  as  healthier 
flocks,  easier  shearing,  heavier  fleece 
yield,  and  improved  appearance  and 
quality  of  their  clips. 

Hogs 

Complete  and  comprehensive  tests 
have  recently  been  completed  by 
Willman  and  Morrison  relative  to 
using  charcoal  as  a  supplement  to 
good  standard  hog  rations  for  grow¬ 
ing  and  fattening  pigs.  All  old  time 
hog  men  can  remember  and  probably 
some  still  adhere  to  the  practice  of 
every  so-often  raking  up  the  accumu¬ 
lated  corn  cobs  in  a  pile  and  burn¬ 
ing  them.  As  they  cooled  it  was 
customary  to  sprinkle  some  salt  over 
them.  If  the  pigs  had  been  on  de¬ 
ficient  rations,  with  little  salt  and 
no  other  mineral  supplement  sup¬ 
plied,  they  would  scarcely  wait  for 
the  cobs  to  cool  before  gobbling 
them  up.  Such  avid  appetites  for 
burned  cobs  was  due  to  a  lack  of 
needed  minerals  rather  than  any 
mysterious  substance  they  were 
sometimes  supposed  to  possess. 

In  the  tests  mentioned  when 
ground  corn  was  properly  supple¬ 
mented  with  suitable  protein  mix¬ 
tures  and  self-fed,  the  addition  of 
one  and  three  pounds  per  hundred 
pounds  of  grain  respectively  to 
different  comparable  groups  failed  to 
result  in  any  significant  change  in 
total  feed  consumption  or  its  effi¬ 
ciency  and  economy  of  gain.  The 
averages  for  six  trials  show  that  the 
pigs  receiving  corn,  supplement,  salt 
and  minerals  (ground  limestone  two 
parts,  ground  steamed  bone  meal  two 
parts,  salt  one  part)  self-fed,  re¬ 
quired  an  average  of  388.54  lbs.  jpf 
feed  per  100  lbs.  gain  as  compared 
with  a  requirement  of  386.15  and 
397.30  lbs.  for  the  pigs  fed  one  per 
cent  and  three  per  cent  of  charcoal, 
respectively. 

Further  tests  recently  completed 
by  the  investigators  mentioned,  rela¬ 
tive  to  protein  and  vitamin  supple¬ 


ments  for  growing  pigs,  show  that 
digester  tankage  and  menhaden  fish 
meal  are  about  equal  in  value  as 
protein  supplements;  white  fish  meal 
proved  equal  or  somewhat  superior 
to  tankage  and  other  mixtures. 
Differences,  however,  were  not  ex¬ 
tremely  great  when  used  as  a 
supplement  with  otherwise  excellent 
rations.  Morrison,  Bohstedt,  and 
Fargo  developed  the  so-called  trio- 
mixture  at  the  Wisconsin  Station  in 
1922-23.  This  consisted  of  50  lbs. 
of  digester  tankage,  25  lbs.  of  lin¬ 
seed  meal,  and  25  lbs.  of  ground  or 
chopped  field-cured,  good  quality, 
alfalfa  or  other  legume  hay.  This  has 
been  proved  superior  to  single 
supplements  or  various  other  mix¬ 
tures.  It  may  be  mixed  in  proper 
proportion  of  from  one  part  trio- 
mixture  to  eight  or  ten  parts  corn 
or  barley,  or  self-fed,  free  choice. 

In  the  recent  tests  mentioned  when 
approximately  one  per  cent  or  2  % 
per  cent  of  cereal-yeast  was  fed  to 
the  excellent  rations  used  for  grow¬ 
ing  and  fattening  pigs  in  dry  lot, 
no  increase  in  rate  of  gain  or  effi¬ 
ciency  of  gain  was  obtained  from 
feeding  the  yeast. 

When  the  excellent  ration  men¬ 
tioned  was  used,  the  addition  of  cod 
liver  oil  and  fortified  cod  liver  oil 
as  vitamin  supplements  failed  to  im¬ 
prove  the  rations  from  the  considera¬ 
tion  of  health  of  the  pigs  or  rate  and 
economy  and  efficiency  of  gains  pro¬ 
duced.  Remember,  however,  these 
rations  were  most  excellent,  consist¬ 
ing  as  they  did  of  yellow  corn,  di¬ 
gester  tankage,  linseed  meal,  field- 
cured  alfalfa  hay,  mineral  mixture 
and  salt.  The  trio -mixture  supplies 
not  only  protein  of  good  quality,  but 
also  apparently  sufficient,  if  varying, 
amounts  of  vitamins  A  and  D.  The 
presence  of  these  vitamins  in  suffi¬ 
cient  and  regular  amounts  in  connec¬ 
tion  with  needed  minerals  stimulate 
growth  with  resultant  efficient  and 
economical  gains,  and  act  as  an  effec¬ 
tive  preventive  of  rickets  and  other 
ailments. 


Holstein  Association  1940 
Report 

Nineteen  hundred  and  forty  proved 
to  be  the  banner  year  for  the 
Holstein  -  Friesian  Association  of 
America.  More  animals  were  regis¬ 
tered  than  during  any  of  the  previous 
55  years  of  the  Association’s  history, 
145,423  during  the  year.  For  the  first 
time  the  average  of  all  cows  on  herd 
test  was  over  400  lbs.,  10,371  cows 
averaging  405.2  lbs.  butterfat.  There 
were  210  of  the  412  herds  on  test 
(51%  of  the  total)  that  averaged 
more  than  400  lbs.  of  butterfat  per 
cow. 

New  national  records  were  made 
during  the  year.  Morningside  Hospital, 
Portland,  Oregon,  completed  the 
highest  official  herd  average  ever 
made  by  a  herd  of  Holsteins.  Nine 
cows  averaged  683  lbs.  butterfat  on 
a  three-times-daily  milking  schedule. 
The  eight-cow  herd  owned  by  Walter 
Splinter  of  Illinois  set  a  new  record 
for  a  herd  milked  twice  daily,  615 
lbs.  butterfat.  Thirty-one  herds  made 
averages  of  500  or  more  pounds 
butterfat. 

More  new  members  were  admitted 
than  in  any  other  year  since  1933 
when  the  membership  fee  was  tem¬ 
porarily  greatly  reduced.  The  1940 
total  was  750,  an  average  of  63  new 
members  every  month.  The  total 
membership  as  of  December  31,  1940 
was  32,005.  Almost  twice  as  many 
cattle  were  classified  in  1940  as  in 
1939  and  it  was  the  best  year  for 
classifications  since  1930.  Fifty-four 
herds  including  1,403  animals  were 
classified.  Fourteen  breeders  were 
awarded  Progressive  Breeders’  cer¬ 
tificates  during  1940  as  compared  to 
nine  during  the  previous  year. 


Brown  Swiss  in  the  Tropics 

Are  the  Brown  Swiss  cattle  a 
northern  breed  only,  or  could  they 
be  shipped  to  the  tropics.  i.  m.  f. 

New  York 

The  Brown  Swiss  is  a  very  hardy 
breed,  but  we  suppose  they  would 
be  subject  to  cattle  fever  carried  by 
ticks,  and  perhaps  other  diseases,  if 
taken  to  the  tropics.  Of  course,  the 
breeders  in  those  localities  have  pre¬ 
cautions  in  the  way  of  dipping  the 
animals  or  other  methods  to  prevent 
these  tick  borne  diseases.  We  know 
of  no  reason  why  Brown  Swiss 
should  be  any  more  subject  to  tropic 
trouble  than  any  other  breed. 


saV£ 


with  an 


TIME  *  WORK  *  MONEY 


EMPIRE  MILKING  MACHINE  CO. 


EMPIRE  MILKER 

Let  EMPIRE  solve  your  help  problem  at 
milking  time.  Leading  dairymen  say 
EMPIRE  milks  faster,  with  less  help... 
gets  more  milk.  EMPIRE  is  modeled  after 
the  natural  action  of  a  calf.  Each  cow 
receives  a  comfortable,  normal  milking. 
So  easy  to  clean  and  easy  to  use,  a  12-year* 
old  child  can  do  your  milking. 

SEND  POSTAL  for  facts  on  EMPIRE  per¬ 
formance.  Address  Dept.  C-6. 


STANDARD  OF  THE  BETTER  DAIRIES 
FOR  OVER  40  YEARS 


W.  Chester,  Pa.  •  1 S9  Brooks  St.,  Elgin,  III. 


GUERNSEYS 


GUERNSEY  BULLS 

AT  SACRIFICE 

Several  old  enough  for  service, 
out  of  AdvancedRegister  dams. 

No  Tuberculosis  •  No  Abortion 
Splendid  Breeding 

GEORGE  N.  BARRIE 

Chestnut  Hill,  Massachusetts 


Tarbell  Farms  Guernseys 

350  HEAD —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE,  FLATS,  N.  Y. 


LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 
OfTers  for  sale  at  reasonable  price*  registered  Guemaeya 
3  young  registered  oowa  due  in  July:  2  yearlings:  5 
bred  and  ready  to  bred  heifer*.  If  interested  write 
at  once  for  further  particulars. 


REGISTERED  GUERNSEYS 

Herd  sires  direct  from  Langwater  bull  calves  $30.  and 
up.  Bulls  ready  for  service  $125.  up.  One  herd  sire 
$300.  Heifers  $100.  up.  Cows  $150.  to  $300.  1941 
Penna.  Farm  Show  Winners.  T.B.  and  Bangs  accredited. 

A.  M.  KENNEL,  Honey  Brook,  Chester  County,  Pa. 


PUREBRED  GUERNSEY  BULL,  two  years,  with 
papers.  Finest  blood  lines;  great-grandson  of  Mister 
Faithful.  Langwater  Valor,  etc.  Inspection  invited. 

Threefold  Farm,  Hungry  Hollow  Rd.,  Spring  Valley,  N.  Y. 

|  /.  ABERDEEN-ANGUS 


Andelot  Aberdeen -Angus 

One  of  the  largest  and  finest  purebred  Aberdeen- 
Angus  herds  in  America.  Now  offering  a  choice 
lot  of  heifers  and  young  bulls.  Accredited  for 
both  T.  B.  and  Bang’s  Disease. 

ANDELOT  STOCK  FARMS 

WORTON  MARYLAND 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen  -Angu*  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen -Angus  Breeders'  Association.  Col¬ 
lege  Park,  Md..  or  Eastern  Aberdeen- Angus  Breeders' 
Association.  Ithaca.  New  York. 


|7. Galena,  Maryland.  Begistered 
U  lane  Ids  rarm  Peroherons.  Aberdeen- 
Angus.  Breeding  Stock  offered  —  request  pamphlet. 


HOLSTEINS 


DISPERSAL  AUCTION 
Monday,  March  24,  1941;  Sale  Pavilion, 

EARLVILLE,  MADISON  CO..  NEW  YORK 

The  two  well  known  herds  of  Elliott  Springstead, 
Cobleskill,  N.  Y.  and  Willis  C.  Streeter,  Fulton.  N.  Y. 
Rich  in  the  famous  Carnation  blood  lines.  A  large 
number  bred  ahd  unbred  yearlings,  heifer  calves, 
fresh  and  close  springers,  fall  cows  and  two  high  bred 
sires.  T.  B.  Accredited,  negative  to  blood  test,  vacci¬ 
nated  for  shipping  fever.  Don’t  miss  this  big  sale. 
R.  Austin  Backus,  Sales  Manager,  Mexico,  New  York 


AY  RSHIRES  | 


38-AYRSHIRES-38 

At  Auction,  Saturday,  April  26,  1941 

A  Penshurst  Bred  Offering  of 

COWS  •  HEIFERS  •  BULLS 

Backed  by  heavy  production  and  high  test. 
For  Catalog  Write 

WALTER  DIETZ  Y ARDLEY,  PA. 


AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
with  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 
96  Center  Street,  Brandon,  Vermont 

|  SHORTHORNS  "| 

Increase  Your  Income 

with  Milking  Shorthorns.  Produce  4  percent  milk  more 
economically.  Greatest  salvage  value  all  milk  breeds. 
Hold  official  world's  record  for  milk  and  butter.  Trial 
subscription  Milking  Shorthorn  Journal  six  months.  50c' 
one  year,  $1.00.  Free  sample  copy.  Milking  Short¬ 
horn  Society.  Dept.  FF.  7  Dexter  Park  Av.,  Chicago.  III. 

|  7.  JERSEYS  ~| 

REGISTERED  JERSEY  HERD  FOR  SALE 

High  butterfat  and  milk  producers.  T.  B.  Free  and 
inoculated  for  Bangs.  Twenty  milkers,  some  just 
freshened  others  about  to  and  all  bred.  Ten  calves  two 
bulls.  All  reasonably  priced.  Telephone  843 

INDIAN  HILL  FARM.  BREWSTER.  NEW  YORK 


HEREFORDS 


PROSPER  WITH 

•  ELM  PLACE  REG.  HEREFORDS  • 

Consigning  outstanding  pair  2  yr.  olds  at  N.  Y.  State 
Hereford  Breeder's  Sale  May  3rd  at  ComelL  Ask  for 
Catalogue.  Home  offering  6  and  8  mo.  bull  calve3. 

L.  D.  COWDEN,  FREDONIA,  NEW  YORK 


HORSES  and  PONIES 


Belgian  Stallions — “The  Good  Kind” 

Yes.  Gentlemen,  the  kind  that  will  please  the  critics. 
More  good  ones  than  can  be  seen  any  other  one  place 
in  America.  Prices  below  competition.  Guaranteed  to 
be  breeders.  Will  take  in  exchange  stallions  or  any 
kind  of  livestock  at  its  commercial  value.  Terms  to 
the  financially  responsible:  three  or  four  years  to  pay. 
If  your  community  needs  a  good  stallion  write  to 
Ohio's  pioneer  in  the  business,  or  come  and 
see  our  wonderful  bargains. 

A.  W.  GREEN,  ORWELL,  OHIO,  Phone  4-L 
40  miles  east  of  Cleveland,  Ohio,  on  Route  322. 


CftR  CATC  Registered  black  Pereheron  Stallion, 
r  \J IV  UnLL  g  years  old,  gentle.  Grey  filly 
2  years  old,  sired  by  Belmont’s  Captain. 

LESTER  H.  DAVIS.  CORAM,  L.  I.,  N.  Y. 


Registered  Clydesdale  Stallions  cSln  Cbred. 

Floyd  H.  O'Neil,  862  E.  Fillmore  Ave.,  E.  Aurora,  N.Y. 


24  REG.  PERCHERON  STALLIONS  and  MARES 

at  Bargain  Prices;  Hesitation  Blood;  Blacks,  few 

Dark  Greys.  B.  C.  DOTTERER,  Mill  Hall,  Pa. 


SWINE 


PiffC  amt  Sknafc  that  eat-  live  3nd  grow.  Mostly  P. 
I  igb  aim  umlaut  chinas  and  Berks,  some  Durocs. 
Chesters  and  Haraps.  6  to  8  weeks  $3.75;  Shoats.  30 
lbs.,  $4.50;  40  lbs..  $5.50  ea.  State  2nd  choice.  Serum 
vaccinated,  castrated,  crated;  F.O.B.  express  here,  to 
all  points  in  N.  Y.,  N.  J..  Pa.,  or  Conn.  Unrelated 
breeders  $1  each  extra.  Money  back  guarantee  to  sat¬ 
isfy  on  arrival.  Express  50c  on  pigs  to  $1  on  shoats. 
For  big  hogs  next  Winter  order  now  from- 
C.  STANLEY  SHORT,  CHESWOLO,  DEL. 


HOGS!  -  HOGS!!  -  HOGS!!! 

Chester  White  Boars  bred  from  the  finest  blood  lines 
obtainable.  I  Vi  year  old  $40.  Yearling  $35.  Eight 
months  $30.  Also  Boars  and  Gilts  farrowed  in 
October  $20.  All  double  inoculated  for  Cholera. 

Denton’s  Farm,  Flanders,  N.  J.,  Tel:  Succasunna  6331 


•  REGISTERED  TAMWORTH  HOGS* 

the  world's  best  bacon  breed.  All  ages  for  sale  from 
early  maturing,  prolific  sows.  Tel.  Wheatley  Hills  271. 
WHITNEY  FARM,  Old  Westbury,  Long  Island.  N.  Y. 


A  few  nice  feeders  six  weeks  $4.50. 

Eight  weeks  $5.00  each.  Shipped  C.O.D. 

DAILEY  STOCK  FARM,  Lexington,  Mass.  Tel.  1085 

REG.  CHESTER  WHITES  .K“* 

MAPLE  HEDGE  FARMS,  Kelton,  Chester  Co.,  Penna. 


BERK  SHIRES  c 

H.  GRIMSHAW  &  SONS.  NC^TH  GIRARD,  PA. 


RFC  MIROfS8^  Boar*  *  Gilt*.  RUSSELL  F. 
IYEU.  DURULO  PATTINGTON.  Scipio  Center.  N.  V. 


DOGS 


3 


UREBRED  COCKE  It  PUPS  AND  DOGS. 
Non-Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

I  IFC  Sable;  excellent  breeding;  all 

w  V  UklU  W  ages,  S  1 5.00  up.  COL'LOVER 
KENNELS,  I  BOB  East  Erie  Blvd.,  Syracuse,  New  York 


PITPPIF  Q  All  breeds,  shipped  anywhere.  Free 
*  *  *  *  b  o  details.  Book  104  photos  recognized 

breeds  described,  25e.  ROYAL,  No.  76,  Chazy,  N.  Y. 


NEWFOUNDLAND  PUPPIES  —  wonderful  com¬ 
panions.  Ideal  Easter  gift.  Price  reasonable.  Arthur 
McDermott,  206  N.  Grove  St.  Valley  Stream,  New  York 


rni  I  IF  PITPPIF'5  5ahl°  and  white,  registered  stock 
rii  lUrriEu  $10.00  up.  Two  grown  females. 

HAROLD  KENNEDY,  VALENCIA.  PENNSYLVANIA 


PEDIGREED  ENGLISH  SPRINGER  SPANIELS. 

Cocker  Spaniels.  Irish  Setters,  Beagles.  Pointers.  Meier 
Pineknoll  Farm,  Noxon  Road,  Poughkeepsie,  New  York 


RELIABLE  SHEPHERDS  ArtW 


Lisbon.  N.  Y. 


Pad.  Smooth  Fox  Terrier  Pups 


Roo  fn||i<K.Rpap|pc  1111  w  color.  Woodland 
neg.  umies-peagies  Farm»,  Central  Square,  N.  Y. 

All  around  dog-  Will  ship  C.  O.  D. 

SHADY  SIDE  FARM,  MADISON.  NEW  YORK 

SHEPHERD-COLLIE  PUPS,  with  herding 
make  heel-driver*,  beautia*.  Wllmot.  East  Ttwtford.  VL 

Miscellan  eous 


ONE  TRIED  SIRE.  5  young  bulls  from  8-13 
!  months  old.  Very  well  bred,  thick,  short-legged. 

C.  C.  TAYLOR.  -  LAWTONS,  NEW  YORK 


WANTED  GRASS  CALVES:  any  quantity,  state  weight 

and  price.  Advertiser  1303  care  Rural  New-Yorker. 

|  GOATS  A 

NATURALLY  HORNLESS  Toggenburg  buck  kids  — 
Purebred  $12;  Grade  $8.  Sire;  Prince,  son  of 
Paul  of  Yokelawn.  Also  milk  goats. 

OGDENSBURG  GOAT  FARM,  Ogdensburg,  N.  J. 


HERD  SIRE 


SAANEN  PUREBRED. 

Twin  Pine  Farm,  Wantagh.  N.  Y. 


Mil  V  COATS  Toggenberg  and  Saanens.  sold  on  ap- 

HIIL.IV  UvnlJ  proval.  Pony  Farm.  Himrod,  N.  Y. 

Purebred  Nubian  Kids,  out  of  prize  stock.  Herbert 
Gericke.  1168  Richmond  Av..  Port  Richmond.  S.  I..N.Y. 


208 


The  RURAL  NEW-YORKER 


March  22,  1941 


Working  to  Help  Others 

The  children  in  the  war  torn 
countries  are  urgently  in  need  of 
clothes  of  all  kinds  and  the  National 
Needlecraft  Bureau,  working  with 
the  American  Red  Cross,  has 
launched  a  nation-wide  sewing  drive 
to  provide  them. 

They  suggest  that  “sewing  for  the 
children”  be  part  of  your  club  or 
home  work  from  now  on  and  that 
the  garments,  though  simple  and 
practical,  be  in  gay  colors  with  the 
foolish  little  touches  that  children 
love.  Fabrics  should  be  sturdy  and 
durable  for  the  uncertain  conditions 
of  air  raid  shelters  and  temporary 
homes  but  they  need  not  be  dull 
and  drab. 

No  doubt  your  local  Red  Cross 
chapter  has,  or  will  have,  complete 
details  on  this  project  and  will  be 
eager  to  help  you  to  start  this 
good  work. 


It’s  good  to  own  a  house, 

The  roof,  the  sills, 

The  dark  brown  earth  beneath, 

The  daffodils 

That  bloom  beside  the  kitchen  door 
And  are  a  sign 
Of  Spring  returning; 

All  are  mine. 


The  view  of  distant  hills  is  mine; 
Mine  the  maple  tree 
Where  robins  come  in  April 
And  sing  to  me. 

Mine  the  flower  garden 
To  cultivate  and  nourish. 

Mine  ....  this  house 
To  keep  and  cherish. 

Edith  Shaw  Butler 


From  the  Little  Brown  House 


SAYINGS 
cADUMOR£ 


Interest  compounded  semi-an¬ 
nually.  Send  post  card  NOW  for 
FREE  booklet  on  safe,  profitable 
Banking  by  Mail  plan. 

C1TY&  COUNTY  SAVINGS  BANK 
DEPT.  B  ALBANY.  N.  Y.  ™®I 


Maule's  Seeds' 

*  Best  quality— 5  lOc-Packets  of  seeds  for 
price  of  one,  to  try— Bonny  Best  Tomato, 

"  “  - — "  it  Scarlet  Radish, Qofden  Rod 

-arrot.  Big  Boston  Lettuce 
nd  Blood-Turnip  Beet,  poet* 
aid,  all  6  Packets  for  just  10c! 

Maule’s  Seed  Book  FREE  ' 

Fee  Maule’s  tested,  guaranteed 
seeds  for  prize  flowers, 

_  _  ^vegetables.  Low  prices. 

Wm.  Henry  Maul*  422  Maule  Bldg.,  Phila.,Pa. 


PKTS. 


AVE  YOUR  OLD  RAGS 


Color  them  with  New  “PERFECTION”  DYES  and  make  Beautiful 
Rugs.  Send  this  ad  with  ten  cents  for  a  package  New  Black,  Bur¬ 
gundy,  American  Beauty,  Golden  Brown,  or  Rust  (your  choice) 
and  we  will  send  a  package  anv  other  color  dye  desired  FREE. 

W.  CUSHING  &  CO.  •  DOVERFOXCROFT.  MAINE 


This  Summer  home  women  all  over 
the  country  are  going  to  have  many 
more  demands  on  their  time  and 
energy  and  everything  that  will  help 
them  speed  up  their  work  without 
at  the  same  time  speeding  them¬ 
selves  up  too  much  for  their  own 
good,  will  be  welcomed. 

Improvements  continue  to  be  made 
in  all  types  of  household  equipment 
to  this  end  but  perhaps  the  most 
important,  to  the  housewife  who 
must  cook  for  a  large  family,  are 
those  made  in  cooking  equipment. 
Oil  stoves  were  the  first  means .  of 
cutting  down  heat  and  dirt  during 
the  Summers  of  years  ago.  -Their 
place  was  usually  in  the  “Summer 
kitchen”  where  they  “hibernated”  in 
most  cases  from  October  to  May. 
But  not  so  now.  The  modern  oil 
range,  with  its  gleaming  enamel  table 
top,  easy  filling  and  quick  heat  has 
come  into  The  all  year  kitchen  where 
it  works  economically  every  day  in 
the  year,  not  only  for  cooking  and 
heating  water  but  often  to  remove 
''chill  from  the  kitchen.  c.  b.  w. 


Handicrafters  -  Gardeners 

“Would  anyone  like  ‘Joseph  in 
Egypt,’  two  volumes  by  Thomas 
Mann,  in  exchange  for  two  other 
books?  Send  names  of  books  you 
wish  to  exchange  for  them  please.” 

Vermont  mrs.  e.  s.  k. 


“Have  a  large  quantity  of  finest 
silk  and  wool  samples  of  French  ex¬ 
pensive  materials,  all  sizes  for  quilt¬ 
ing.  Will  exchange  for  postage  stamps 
and  old  envelopes.”  mrs.  l.  w. 

New  York 


“My  hobby  is  collecting  old  and 
odd  buttons.  I  would  like  a  cameo 
button  and  will  exchange  crochet 
tatting  patterns,  old  New  England 
recipes  or  foreign  stamps.” 

New  Jersey  mrs.  w.  b. 


“I  am  working  at  a  perennial 
garden  and  would  greatly  appreciate 
suggestions.”  mrs.  b.  s. 

New  York 


“I  am  collecting  empty  match 
folders  from  as  many  places  as  I 
can.  I  crochet,  knit,  tat  and  em¬ 
broider.  Will  exchange  patterns,  used 
stamps  or  other  things.  MRS.  m.  h. 

New  York 


Have  you  a  crochet  pattern  for 
the  “House  of  Seven  Gables”  or  a 
“sailboat”  quilt  pattern?  One  of  our 
readers  would  like  to  get  both. 

c.  b.  w. 


Snow  is  not  as  deep  as  it  often  is 
at  this_time,  but  on  Stratton  Mt.  the 
log  cutters  say  it  is  four  feet  deep. 

A  few  pine  finch  inspected  the 
small  flowered  sunflowers  to  see  if 
the  goldfinch  had  by  any  chance 
overlooked  any  seeds.  The  chicka¬ 
dees  sing  cheerily  occasionally,  and 
six  blue  jays  come  to  feed.  Some¬ 
times  I  feel  guilty  to  encourage  them, 
but  they  are  so  beautiful  and  amus¬ 
ing  I  can’t  resist  them  when  the 
world  is  white  with  snow. 

*  I  was  interested  in  the  article  about 
hot  lunches.  While  many  towns  have 
centralized  their  schools,  our  town 
maintains  a  two -room  school  in  the 
village  and  four  rural  schools. 

As  Littlejohn,  the  grandson  who 
lives  with  us  is  the  only  pupil  in  our 
district  he  has  to  attend  the  village 
school  and  there  was  but  one  other 
pupil  who  had  to  carry  lunch  and 
no  facilities  for  a  hot  lunch. 

But  one  school  where  there  were 
many  who  carried  lunch  had  the 
problem  solved  this  way.  The  teacher, 
parents  and  superintendent  were  all 


interested  and  the  home  demonstra¬ 
tion  agent  and  her  helpers  joined  in. 
Early  in  the  season,  the  parents 
canned  a  few  extra  quarts  of  what¬ 
ever  was  abundant  with  them,  greens, 
stringbeans,  ripe  tomatoes,  etc.,  then 
in  September  the  county  agents’ 
helpers  came  with  tin  cans,  canners 
and  sealers  and  the  mothers  gathered 
at  one  home  and  canned  100  quarts 
in  one  day.  Not  a  bad  day’s  work 
for  eight  women,  was  it?  They 
canned  small  young  carrots  for 
creaming,  macaroni,  beans  and  stew. 
When  cold  weather  came  two  of  the 
older  pupils  opened  and  attended  to 
heating  the  food  and  the  parents 
furnished  milk.  The  school  held 
entertainments  and  made  at  least  one 
quilt  and  sold  it  to  buy  the  needed 
utensils  and  dishes.  The  pupils  not 
only  learned  to  prepare  the  food  but 
learned  to  serve  without  being  self 
conscious.  . 

Some  have  asked  about  the  earth¬ 
quakes  of  last  December.  They  were 
the  most  severe  ever  felt  in  Vermont. 
The  boys  sleeping  upstairs  said  it 
seemed  as  if  the  west  end  of  the 
house  rose  a  foot  and  a  half,  went 
back  and  then  the  house  shook  side 
ways.  Since  the  quakes  a  few 
springs  and  wells  are  reported  as 
acting  peculiarly,  as  the  water  level 
fell  and  in  some,  instances  springs 
failed  as  if  the  water  had  found  an¬ 
other  channel. 

The  flu  has  been  making  its  round 
and  in  several  instances  jaundice 
followed.  I  laughingly  told  our 
family  it  was  because  a  late  May 
frost  killed  the  apple  blooms  so 


people  hadn’t  been  eating  apples  as 
freely  as  they  would  if  every  tree 
was  laden  and  the  scent  of  the  fruit 
tempted  the  passerby  as  it  has  ever 
since  the  Garden  of  Eden.  But  if 
an  apple  a  day  will  keep  the  doctor 
away  let  us  hope  apples  will  be 
abundant  in  1941. 

There  seems  to  be  some  dispute 
about  the  hardiness  of  daphne 
cneorum,  the  rose  daphne  or  garland 
flower.  We  have  had  it  at  least 
eight  years  and  one  Winter  it  was 
23  degrees  and 'almost  no  snow  and 
it  was  30  degrees  with  a  snow 
blanket  and  it  has  survived  and  pros¬ 
pered,  if  plants  do  prosper.  A  friend 
started  mine  from  a  small  cutting 
and  I  have  layered  several  for  they 
are  so  attractive  one  cannot  have 
too  many. 

Daphne  mezereum  is  not  as  well 
known  and  is  not  as  attractive,  but 
is  perfectly  hardy  and  well  worth 
growing. 

The  rose  daphne  is  evergreen  but 
the  D.  mezereum  is  not.  It  is  some¬ 
times  called  the  February  daphne  as 


it  blooms  before  it  leaves,  and  often 
while  the  snow  is  still  visible.  Its 
flowers  are  fragrant  and  are  called 
wine  purple  in  color. 

As  I  grow  older  I  am  more  inter¬ 
ested  in  shrubs  as  they  are  easier 
for  me  to  care  for.  The  early  part 
of  the  Summer  has  many  blooming 
shrubs;  Ibots  privet  blooms  in  July, 
and  of  course  there  are  hydrangeas 
for  later  bloom,  but  there  are  berried 
shrubs  to  give  beauty  and  the  hardy 
asters  and  heleniums  are  tall  and 
attractive  and  the  perennial  phlox 
help  fill  out  the  season,  if  I  cannot 
have  blooming  shrubs. 

MRS.  j.  x.  w. 


1  n&TC^  *  Knitting.  Free  Samples;  directions 
W  ft  K  [VNBurlap  patterns  with  Rug  Yarns.  Lowest 

A  Xlllllljprices.  Bartlett  Yarn  Mills, Box  7,  Harmony.HE. 


2744  —  This  maid  of  crinoline  days,  done 
in  simple  stitchery,  will  add  charm  to  your 
room.  Pattern  2744  contains  a  transfer 
pattern  of  a  motif  15x20!4  inches;  4  motifs 
3x4  inches;  illustrations  of  stitches;  ma¬ 
terials  required;  color  chart. 

2752  —  Exquisite  "bowl  of  flowers”  chair 
set  is  composed  mainly  of  the  same  flower 
medallion  repeated.  Pattern  2752  contains 
directions  for  making  set;  illustrations  of 
it  and  stitches;  photograph;  materials  re¬ 
quired. 

Price  of  patterns  10  cents  (in  coins)  each. 
Send  all  orders  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 


H  o  w  to  Carve  Your  Easter  Ham 


First,  place  the  ham  on  platter  with  fat  side  up  and  shank  end  to  carver’s  right.  Cut  a  few  slices  length¬ 
wise  from  the  thin  side;  turn'ham  so  that  it  rests  on  the  sliced  section.  Second,  cut  a  small  wedge  from  the 
shank  end.  Then  cut  thin,  slices  vertically  down  to  the  leg  hone.  Release  slices  by  cutting  horizontally  along 
the  hone.  For  more  slices  turn  the  ham  hack  to  its  original  position  and  slice  at  right  angles  to  the  hone. 


Spring  Touches  for  Your 
Home 


t 


Iht  RURAL.  NEW-YORKER 


209 


4361  The  youthful  matron  will  want  to  stitch  up  this  softly  draped  print  for  the  new 
season.  Sizes  16  to  20  and  34  to  46.  Size  36  requires  4  yards  39  inch  fabric 

^685  Quickly  made  and  easy  to  wear  is  this  new  shirtwaist  frock  with  novel  bodice 
treatment.  Sizes  14  to  20  and  32  to  42.  Size  16  requires  3Zz  yards  35  inch  fabric. 

3"18  The  ideal  Spring  style  for  the  'teen  ager.  The  lovely  princess  frock  may  be 
topped  by  a  smart  jacket.  Sizes  12  to  20.  Size  16,  dress,  requires  4  yards  39  inch  fabric: 
jacket,  iVa  yards.  t 

Price  of  patterns  15  cents  (in  coins)  each.  Pattern  and  pattern  book  25  cents  (in 
coins).  If  you  are  a  resident  of  New  York  City  add  one  cent  for  City  Sales  Tax.  Send 
all  orders  to  The  Rural  New-Yorker,  333  West  30th  St.,  New  York  City. 


Early  Spring  Tonics  from  the  Garden 


To  many  people  early  garden 
vegetables  always  means  lettuce, 
radishes  and  other  Spring  sown  vege¬ 
tables;  but  to  us  and  many  others 
it  means  parsnips  and  salsify  (vege¬ 
table  oysters)  freshly  dug  as  soon 
■"’as  the  frost  permits;  tangy  rhubarb 
with  all  its  medicinal  values,  tender 
green  asparagus,  and  crisp  green 
onions.  All  these  peck  up  jaded 
Winter  appetites. 

I  suppose  other  families  would  in¬ 
clude  more  appetizers  such  as  horse¬ 
radish.  A  neighbor’s  girl  cleaned  and 
ground  a  quantity  of  this  and  found 
a  ready  sale  for  it  when  put  up  in 
small  glass  jars.  A  few  plants  of 
horseradish  in  some  out-of-the-way 
corner,  preferably  a  moist  spot,  will 
spread  quickly.  The  broad  leaves 
too  are  used  by  many  women  at  pick¬ 
ling  time. 

Parsnips  and  vegetable  oysters 
must  be  sown  in  the  Spring,  a  year 
before  they  are  used.  They  may  be 
dug  in  the  Fall-  and  stored  in  sand 
in  the  cellar,  but  are  much  improved 
by  being  frozen  in  the  ground  and 
used  soon  after  digging.  Sometimes 
a  mild  spell  in  the  Fall  permits  dig- 
ing  them  and  how  good  they  taste 
then. 

Everyone  has  favorite  ways  to  cook 
parsnips;  but  perhaps  the  old- 
fashioned  one  of  cooking  with  a  few 
slices  of  salt  pork  is  one  of  the  best. 
Scrape  the  parsnips,  cook  one  hour 
with  pork,  drain,  and  fry  down.  An¬ 
other  method  is  to  cook  parsnips, 
season  and  add  small  dumplings  20 
minutes  before  serving. 

Salsify  scraped,  sliced  thinly  and 
cooked  in  plenty  of  water,  seasoned 
with  pepper,  salt  and  butter  is 
delicious.  Serve  it  all  without  drain¬ 
ing  and  see  if  you  can  detect  the 
“oyster’’  taste.  Some  like  to  add  a 
small  piece  of  codfish  while  cooking 
to  strengthen  this  flavor.  It  is  good 
too,  escalloped  as  any  other  vegetable. 

Be  sure  to  get  reliable  fresh  seed 
of  these  two  vegetables  as  old  seed 
will  not  grow.  Sow  as  any  other 
garden  seed,  thin  if  necessary,  and 
keep  free  from  weeds. 

By  the  time  that  you  have  tired 
of  these,  rhubarb  will  be  sending 
up  its  tender  green  stalks,  especially 
if  you  have  turned  a  bottomless  box 
or  tub  over  one  of  the  clumps  earlier 
in  the  season.  A  new  variety  has 
pink  stalks  which  make  a  prettier 


dish  of  sauce  or  pie  filling  but  if 
yours  is  the  standard  kind  cook  it 
without  peeling.  That  will  improve 
the  color  but  may  take  a  little  more 
sugar.  Once  established  rhubarb  is 
long-lived  but  will  be  grateful  for 
a  good  mulching  with  manure  as  it 
is  a  heavy  feeder.  Rhubarb  conserve 
is  fine,  and  helps  fill  those  jars 
emptied  through  the  Winter.  To 
make  it  add  one  quart  of  sugar  to  one 
quart  of  sliced  rhubarb  and  juice  and 
grated  rinds  of  two  oranges.  Cook 
30  minutes.  Easy  is  it  not? 

About  the  same  time  the  first 
asparagus  appears  and  how  much 
better  it  is  fresh  from  the  garden. 
Cut  while  it  is  tender  and  cook  be¬ 
fore  it  has  time  to  wilt.  If  cut  regu¬ 
larly  it  will  produce  for  weeks.  A 
small  bed  will  provide  enough  for 
an  ordinary  family  and  often  there 
is  a  market  for  any  surplus.  Experts 
say  the  old  plan  of  salting  an  aspara¬ 
gus  bed  has  no  value  except  in  help¬ 
ing  to  destroy  weeds.  A  good  dose  of 
barnyard  fertilizer  would  have  more 
beneficial  results.  The  newer  large 
stalk  varieties  are  best  and  a  bed  will 
produce  for  years  if  weeds  are  kept 
down. 

Then  too  there  are  the  ’’Winter 
Onions;”  perhaps  this  is  just  an  old- 
fashioned  name;  I  think  seedsmen 
call  then  “bunching  onions.”  At  any 
rate  they  live  over  Winter  and  are 
at  their  best  after  growth  has  started 
in  the  Spring.  If  part  of  each  bunch 
is  left  to  grow  you  will  continue  to 
have  them  for  years.  They  multiply 
too  by  sets  which  form  at  ends  of 
stalks  during  the  Summer.  At  any 
rate  what  is  better  for  a  Spring 
supper  than  these  fresh  green  onions 
and  new  home-made  bread? 

We  often  read  how  to  lengthen  the 
garden  season  into  late  Fall  by  re¬ 
peated  plantings  during  the  Summer, 
but  why  not  extend  it  at  the  other 
end,  the  Spring  season,  by  having 
a  supply  of  these  appetizing  long- 
lived  early  Spring  favorites?  t. 


Of  the  forming  of  clubs  for  vari¬ 
ous  purposes  there  seems  to  be  no 
end  but  a  “patching  club”  sounds 
interesting.  It  seems  that  out  in 
Allegany,  N.  Y.  there  is  such  a  club 
that  meets  once  a  week.  The  mem¬ 
bers  bring  their  patching  and  discuss 
local  and  world  events  as  they  work. 

c.  b.  w. 


The  Whole  Oven  Meal 

The  ”whole  oven  meal”  is  a  menu 
so  planned  that  every  item  can  be 
cooked  at  one  time  entirely  in  the 
oven. 

A  set  of  casserole  dishes  is  the 
only  equipment  necessary  for  pre¬ 
paring  and  serving.  It  also  saves 
fuel.  There  is  a  health  argument, 
because  all  experts  on  diet,  agree 
that  oven  cooking  retains  the  needed 
food  elements  which  are  often  lost  in 
frying  or  other  forms  of  cooking. 

Here  are  a  few  dishes  which  could 
be  used  in  your  menus  for  oven 
meals: 

Ham  With  Apricots  and  Potatoes. 
— One  and  one-half  lbs.  ham  (one 
inch  thick),  one  tablespoon  brown 
sugar,  %  teaspoon  cinnamon,  one  cup 
canned  apricots,  V*  cup  apricot  juice, 
six  potatoes,  butter,  %  teaspoon  salt. 

Remove  skin  from  ham.  Place  in 
a  2-quart  casserole.  Sprinkle  with 
sugar  and  cinnamon.  Arrange  canned 
apricots  on  top.  Pour  apricot  juice 
around  ham.  Arrange  pared  potatoes 
around  sides.  Sprinkle  with  salt. 
Cover  and  bake  in  a  slow  oven  350 
degrees  Fahrenheit  one  hour. 

Baked  Onions.  —  Select  medium¬ 
sized  onions.  Peel.  Arrange  in 
greased  casserole.  Brush  with  melted 
butter.  Sprinkle  with  salt  and  pepper. 
Add  *4  cup  water.  Cover  and  bake 
in  slow  oven  350  degrees  Fahrenheit 
one  hour. 

Banana  Puffs. — Three  well  beaten 
eggs,  cup  milk,  1  cup  sugar,  1  cup 
flour,  1  teaspoon  baking  powder,  3 
bananas.  Make  a  batter  of  eggs, 
milk,  sugar,  flour  and  baking  powder. 
Stir  in  thinly  sliced  bananas.  Half 
fill  buttered  custard  cups  and  bake 
one  hour.  Serve  with  a  cream  or 
lemon  sauce. 

If  desired  muffins  could  also  be 
baked  to  go  along  with  this  meal. 

New  Hampshire  mrs.  j.  drewry. 


toughing 

Can  Often  Be  Prevented 
This  Improved  Vicks  Way 


mouth  breathing  due  to  a  cold 
causes  night  coughing— give  child 
a  “VapoRub  Massage”  at  bedtime. 

With  this  more  thorough  treat¬ 
ment,  the  poultice-and-vapor 
action  of  Vicks  VapoRub  more 
effectively  PENETRATES  irritated  air 
passages  with  soothing  medicinal 
vapors ...  STIMULATES  chest  and 
back  like  a  warming  poultice  or 
plaster . . .  STARTS  RELIEVING  misery 
right  away!  Results  delight  even 
old  friends  of  VapoRub. 

TO  GET  a  “VapoRub  Massage” 
with  all  its  benefits  —  massage 
VapoRub  for  3  minutes  on  IM¬ 
PORTANT  RIB-AREA  OP  BACK 
as  well  as  throat  and  chest  — 
spread  a  thick  layer  on  chest, 
cover  with  a  warmed  cloth.  BE 
sure  to  use  genuine,  time-tested 
VICKS  VAPORUB. 


imnuiinuiiii  ii  mi 


NEW  PATTERNS 
NEW  COLORS 


Find  just  what  you  want,  in  wide 
variety  of  modem  patterns.  Exclusive 
colors  in  our  big  new  wallpaper  cata¬ 
log.  It’s  free.  Large  samples  selected 
from  thousands  of  styles,  make  it  easy 
to  plan  your  home  decorating  delight¬ 
fully  this  year.  High  quality  at  low 
wholesale  prices.  Postage  prepaid.  Send 
today.  PENN  WALLPAPER  MILLS, 
Dept.  98,  Philadelphia  Penna. 

II I  I II  III  II  III  II  III  II  If 


210 


Jht  RURAL  NEW-YORKER 


March  22.  1941 


Drawn  by  Arline  Geiskopf,  New  York 

MEMORY  VERSE 

BEASTLESS  FARM 

The  paths  again  are  solid  green 
That  used  to  whiten  in  a  drouth, 
Whirling  dust  into  the  clean 
Heifer’s  nose  and  horse’s  mouth. 

Stanchion-leathers  crack  and  fall; 

Water  runs,  and  is  not  heard. 

No  sudden  thunder  from  a  stall 
Stops  a  mouse,  or  starts  a  bird. 

Fences  might  as  well  come  down; 

Lanes  are  only  ghosts  of  lanes; 

Staring  hither  with  a  frown 
At  smoke  of  rumps,  at  mist  of  manes. 

Taken  from  “Collected  Poems  1922-38.” 

Mark  Van  Doren 


Drawn  by  Karen  Scott,  Rhode  Island 

Dear  Friends.  —  I  have  been  reading  “Our 
Page”  for  quite  some  time  and  found  it 
very  interesting.  This  is  my  first  letter 
and  I  hope  to  win  some  pen-pals  from  it. 

I  am  16  years  old  and  stopped  school 
after  I  had  completed  the  eight  grades.  I 
live  in  the  country  and  wouldn’t  trade  it 
for  all  the  cities  there  are.  My  favorite 
sport  is  horseback  riding  and  my  hobby 
is  collecting  bird  eggs  and  stamps. 

Since  I  don’t  go  to  school  I  will  have 
plenty  of  time  to  answer  all  letters.  I 
would  like  to  hear  from  people  who  are 
interested  in  farm  animals  and  farm  life. — 
Beatrice  Gingras,  Vermont. 


Dear  “Our  Page.”  —  Like  every  other 
farm  boy  or  girl,  I  read  this  page  first 
when  I  get  my  chance  at  “The  Rural  New- 
Yorker.”  Each  month  I  think  that  I  would 
like  to  know  more  about  those  who  write. 

I  have  many  hobbies,  collecting  stamps 
and  postmarks,  old  buttons  and  am  hunting 
for  matched  spool  furniture  of  maple  to  re¬ 
finish  for  my  room.  So  far  I  have  the  bed 
and  old  cord  lounge  and  foot  stool. 

I  am  very  fond  of  pets  and  have  a  tame 
black  crow,  several  white  mice  and 
Persian  cats  and  some  rabbits,  two  milk 
goats  and  a  toy  bull  dog. 

I  wanted  to  do  something  different  m 
mv  4-H  work  so  I  have  started  an  herb 
garden  which  I  hope  to  put  on  a  paying 
basis.  Have  a  scrap  book  containing  every 
clipping  in  Connection  with  herb  gardening 
that  I  can  find.  There  are  many  unusual 
receipts  in  it.  , 

This  year  I  have  ordered  100  black  locn._.i 
seedlings  which  my  father  will  .help  me 
plant.  I  expect  that  they  will  be  ready  to 
sell  for  fence  posts  to  help  me  a  little  when 
I  am  through  school  and  ready  to  enter 
a  nurse’s  training  school.  —  Dora  Hughes. 
New  York. 


Dear  Boys  and  Girls.  —  Each  month  1 
look  forward  with  great  enthusiasm  to 
reading  “Our  Page.”  ...... 

I  am  a  senior  in  high  school  andbelong 
to  the  Girls  Glee  Club  and  to  a  4-H  Club. 
This  year  I  am  studying  American  History, 
English  four,  French  three,  Home  Economics 
and  typing.  I  enjoy  French  very  much  and 
have  a  correspondent  who  was  evacuated 
from  his  home  in  Dunkirk  and  is  now  re¬ 
siding  in  “free  France.” 

I  would  like  to  hear  from  some  of  you 
other  seniors  and  4-H’ers.  —  Rita  O’Neill, 
New  York.  > 


Drawn  by  Joe  Backus,  Pennsylvania 

February  16.  —  For  the  second  time  I  sat 
through  a  four  hour  showing  of  “Gone  With 
the  Wind”  and  enjoyed  it  as  much  as  though 
I  hadn’t  seen  it  before.  Now  to  my  home¬ 
work  and  dear  old  Cicero. 

February  19. — Another  “A”  class  sewing 
circle  after  school.  Why  were  autograph 
quilts  ever  discovered?  After  supper  a  good 
basketball  game.  A  15  minute  overtime 
period  and  then  we  lost  by  one  pfcint. 
Such  is  life! 

February  22.  —  Another  rainy  day,  our 
skating  is  spoiled  for  a  time  anyway.  Just 
embroidered  all  afternoon  on  our  quilt 
blocks.  Wish  all  the  stars  would  write  big 
like  Mickey  Rooney,  they  are  so  much 
easier  to  embroider  then. — “Dilly.” 


February  12.  —  This  morning  three  other 
girls  and  I  went  to  a  Scout  captain’s  house 
to  pass  our  outdoor  cook  badge.  We  had 


a  lot  of  fun  building  the  fire  and  cooking 
our  lunch.  This  afternoon  I  went  skating 
with  my  girl  friend.  The  ice  was  good! 

February  13.  —  In  assembly  today  we  saw 
a  moving  picture  with  Mickey  Rooney  in 
“The  Hoosier  School  Boy.”  I  liked  it  but 
it  was  so  sad  in  parts. 

February  14.  —  I  played  ping-pong  after 
school  at  my  girl  friend’s  house.  I’m  not 
so  good  at  it  though! — “Jimmy” 


February  3.  —  Town  meeting  tonight! 
After  a  heated  discussion  it  was  noted  that 
a  certain  amount  of  money  should  be  ap¬ 
propriated  for  widening  of  Pierce  St.  Up 
in  the  balcony  we  had  a  grand  time  telling 
jokes  and  watching  the  action  in  the  hall 
below. 

February  4.  —  We  had  the  debate  today 
and  as  Amanda  would  put  it,  “I  walked  off 
with  second  best  speaker.” 

My  Algebra  homework  is  very  hard  to¬ 
night  and  we  are  going  to  have  a  test  on 
Latin  verbs  tomorrow,  to  say  nothing  of 
a  quizz  on  “The  Lady  of  the  Lake.”  Per¬ 
haps  I  had  better  have  a  headache  tomorrow 
before  the  school  bus  comes,  —  “Billie.” 


LETTERS  WANTED 

Letters  to  persons  whose  names  appear 
under  this  heading  should  be  sent  to  Violet 
and  Elsie  Unger,  333  West  30th  St.,  New 
York,  N.  Y.,  with  the  name  and  state  for 
whom  the  letter  is  intended  on  the  out¬ 
side  of  the  envelope.  The  address  will 
be  completed  and  the  letter  forwarded.  Un¬ 
stamped  letters  will  not  be  mailed.  • 

Doris  Van  Benschoten  (13),  New  York; 
Betty  Jackson,  Rhode  Island;  Katherine 
Solomon  (17),  Penna.;  Elaine  Gould  (11), 
New  York;  Lillian  Morrow  (14),  Mass.: 
Ida  Mae  Kelley  (14),  Penna.;  Mary  Conroy 
(14),  Mass.;  Shirley  Smith,  Conn.;  Gladys 
Say  ward  ( 14  > .  New  York;  Katherine  Earl. 
New  York;  Alethea  Nordquist,  New  York: 
Marguerite  Johnson  (10),  Vt.;  Stephanie 
Sinda  (13),  New  York;  Florence  Henderson 
(17),  Md.;  Genevieve  Poore  (10),  Md.; 
Marion  Roe  (14),  New  York;  Shirley  Roe 
(12),  New  York;  June  Roe  (9),  New  York; 
Hilda  Laird  (17),  New  York;  Gladys 
Bunnell  (19),  Conn.;  Beatrice  Gringras  (16), 
Vt.;  Anna  MacDonald  (16),  New  York: 
Rita  O’Neill  (17),  New  York;  Hank  Bielskis 
(14),  Mass.;  Geneva  Harmon  (11),' Maine. 


Drawn  by  Shirley  Smith,  Connecticut 


FRESHMAN  RHAPSODY 
I  wish  I  were  a  hot-dog 
All  red  and  full  of  meat 
A-lying  on  a  great  big  bun 
So  soft  and  white  and  sweet; 

With  mustard  on  my  stomach 
And  pickles  on  my  feet; 

’Cause  then  the  boys  would  say  that  I 
Looked  good  enough  to  eat! 

By  Dorothy  Babcock,  New  Jersey. 


INVITATION  TO  VERMONT 
The  mountains  crowd  to  a  hazy  crest — 
“Come,  upward,  here  is  peace,  here  is  rest.” 
The  water  sings  “So  fresh — so  cool — 

Dip  your  cup  deep  in  a  Vermont  pool.” 
The  shade  of  a  maple  waits  for  you — 
“Here  is  my  fragrance — breathe  anew.” 
Spirits  echo — dewdrops  smile — 

“Come  unto  the  hills —  stay  awhile!” 

By  John  Heleba,  Vermont. 


SOLITUDE 

Yesterday  I  went  down  to  the  seashore. 
The  wind  blew  strong, 

The  waves  were  rough, 

And  the  beach  was  empty  and  cold. 
Could  it  have  been  but  a  few  months  ago, 
That  the  breeze  was  mild, 

The  water  was  smooth, 

And  the  beach  was  crowded  and  warm? 

By  Doris  Johnson,  New  York. 


Pen  and  Ink— By  Joe  Backus,  Pennsylvania 


M-M-M-M  Jam!  —  By  Mary  Pease,  New  York 


The  Last  Storm  —  By  Shirley  Smith,  Conn. 


VJjjrvAS 

March  Winds —  By  Mary  Pease,  New  York 


The  Call — By  Weaver  Martin,  Pennsylvania 


Grace  —  By  Marie  McKeen,  Pennsylvania 


ry  '  / 


Sammy  —  By  Ethel  Simmonds,  Vermont 


THE  FARMER 

When  living  on  a  farm  you  know, 

It’s  haying,  plowing  and  shoveling  snow. 
Many  think  that  it’s  a  disgrace 
But  really,  it  isn’t  hard  to  face. 

We  work  all  week  and  on  Sabbath  Day, 
We  go  to  church  to  worship  and  pray. 
We  thank  our  Lord  God  for  potatoes  and 
corn,  _ 

And  also  give  thanks  for  the  calves  that 
are  born. 

We  take  in  a  movie — .  and  maybe  a  dance. 
That  city  life  would  be  lonesome,  you 
can  see  at  a  glance. 

We  hitch  the  horses  up  to  the  sleigh. 
Before  we  know  it  we  are  on  our  way. 
We  are  laughing  and  singing  with  lots 
of  joy. 

Well — there’s  nothing  quite  like  that  farmer 
boy. 

We  have  lots  of  fun  you  can  plainly  see. 
You  can  call  me  “farmer”  because  that’s 
me! 

By  Betty  Booth.  Pennsylvania. 


Dear  Friends  of  “Our  Page.” — Like  many 
of  you  I  have  been  reading  “Our  Page” 
for  a  long  time.  I  am  not  much  at  writing 
poems  or  drawing  but  am  very  interested 
in  4-H  work  which  I  have  been  doing  for 
seven  years.  This  year  I  am  taking  up 
room  improvement. 

I  also  like  music  very  much  and  play  a 
E  flat  alto  horn  in  the  school  band. 

Shop  work  has  its  fun  too.  I’ve  never 
done  anything  ’till  this  year  and  now  I’m 
working  on  a  wooden  waste  basket. 

Writing  to  pen-pals  is  one  of  my  hobbies 
and  I  would  enjoy  writing  to  some  of 
you  boys  and  girls.  —  Alethea  Nordquist, 
New  York. 


“Hello  4-H  Boys  and  Girls.” — I  have  been 
reading  your  column  for  a  long  a  time  and 
am  interested  in  what  other  4-H  boys  and 
girls  are  doing. 

I  have  completed  three  years  of  club 
work.  Last  year  I  made  an  evening  gown 
and  won  second  prize  at  the  Fair.  I  have 
also  received  18  other  prizes  during  the 
three  years.  Last  Summer  I  made  five 
dresses  and  did  canning  for  the  Fair.  I 
have  modeled  in  the  Ensemble  Revue  at 
Gloversville,  N.  Y.  and  received  honorable 
mention,  also  at  the  Fair.  I  hope  to  make 
this  year  either  a  dress,  suit  or  evening 
gown  and  make  it  better.  This  year  I  have 
four  projects  which  included  sewing,  cook¬ 
ing  and  gardening. 

I  am  in  the  Happy  Homemakers  4-H  Club 
m  Fulton  County  and  Mr.  Leon  McNair  is 
our  4-H  Agent. 

I  hope  that  I  shall  receive  letters  from 
“Our  Pagers”  telling  about  their  club 
woi’k.— Katherine  Earl,  New  York 


Dear  “Pagers.” — I  am  writing  to  tell  you 
about  the  activities  of  our  “Sum-ays  of  the 
Valley”  4-H  Club. 

Six  of  our  girls  went  to  our  club  agents’ 
house  in  Syracuse  to  demonstrate  what  we 
had  learned  about  cooking.  Some  of  the 
things  we  made  were:  bran  muffins,  stuffed 
prunes,  peach  shortcake,  blackberry  pudding 
and  cake.  One  of  our  girls  Jessie  Nichols 
received  a  blue  ribbon  for  her  peach  whip 

On  Lincoln’s  Birthday  we  had  a  bean 
supper  at  Mrs.  Lillian  Lessers.  We  had 
about  41  guests  and  made  $6.78.  We  hope 
to  raise  more  money  in  other  ways. 

Now  we  are  starting  our  sewing  project. 
We  are  all  very  much  interested  in  this 
and  look  forward  to  a  happy  and  success¬ 
ful  year  under  the  supervision  of  Miss 
Pearl  Dorn.— Mildred  Lewis,  New  York. 


Dear  Pen-Pals. — I  am  a  girl  of  13  and  a 
4-H  member  and  this  is  my  first  year  of 
4-H  work.  I  have  read  “Our  Page”  for  a 
long  time  and  find  it  very  interesting. 

I  live  on  a  farm  and  have  a  big  police 
dog.  I  can  do  anything  with  him  as  he 
loves  to  play.  I  live  with  my  grandfather 
and  grandmother  on  their  farm  and  love 
farm  life. 

I  save  movie  star  pictures  and  love  skiing 
in  the  Winter  and  horseback  riding  in  the 
Summer.  Also  I  like  going  to  the  woods 
to  see  all  the  little  wild  animals. 

Won’t  you  write  me?  —  Freda  Nichols. 
New  York. 


WRITE  TO  OUR  PAGE 

We  are  all  glad  to  see  so  many  happy 
and  ambitious  people  really  enjoying  life 
with  us.  With  so  many  different  ideas  and 
hobbies,  how  could  it  be  otherwise. 

It  is  a  clever  idea,  planting  locust  seed¬ 
lings,  to  help  through  school  and  the  herb 
gardening  sounds  intriguing  too.  Perhaps 
we  all  would  be  willing  to  learn  something 
about  the  herbs  and  what  they  are  used 
form  from  Dora  if  she  would  tell  us  more 
about  it.  The  black  crow  must  be  a  funny 
fellow  and  we  wonder  if  he  steals  shiny 
things  as  we  have  always  heard  they  do; 
how  much  he  can  talk  and  if  he  gets  in¬ 
to  mischief  much.  , 

Our  4-H’ers  are  a  busy  group  indeed.  It 
is  fun  to  learn  things  with  people  your  own 
age  and  have  a  grand  time  in  the  bargain. 
It  just  shows  how  happy  one  can  be  if 
he  will  just  look  about  him  and  do  things 
for  his  benefit  and  that  of  others. 

The  poets  corner  is  abounding  in  some 
very  nice  verse  this  time  which  brings  to 
mind  of  how  a  poem  that  appeared  in  a 
1927  issue  of  “Our  Page,”  was  remembered 
by  a  young  man,  the  other  day,  and  who 
wanted  to  find  it  for  it’s  author.  In  some 
manner  or  means  it  brought  the  two  young 
people  together.  So  you  see  "Our  Page" 
is  often  a  little  part  of  ones  life  that  may 
be  remembered  some  years  afterward. 

Next  month  is  the  month  of  rain  and 
Mayflowers — when  the  earth  awakens  and 
the  clean  earthy  smell  is  like  the  best  per¬ 
fume  when  the  sun  comes  out  after  a  shower. 
We  shall  look  for  you  all  again  in  April. 

Send  all  contributions  to  Violet  and  Elsie 
Unger,  333  West  30th  St.,  New  York,  N.  Y„ 
before  the  fourth  of  the  month  if  intended 
for  that  month.  Letters  received  later  than 
this  date  will  have  to  be  held  over  until 
the  next  issue  of  “Our  Page.”  However 
we  are  always  glad  to  hear  from  you  at 
anytime. 


lb*  RURAL.  NEW-YORKER 


211 


Live  Stock  and  Dairy 


Hybrid  Corn  for  Silage 

Certain  hybrids  of  western  field 
corn  have  proved  themselves  better 
adapted  as  ensilage  in  Connecticut 
than  the  corn  commonly  planted  for 
that  purpose,  according  to  the  Ex¬ 
periment  Station  at  New  Haven. 
Connecticut  farmers  plant  approxi¬ 
mately  35,000  acres  of  silage  corn 
each  year,  providing  368,000  tons  of 
materials.  For  the  past  few  years 
ensilage  corn  trials  have  been  made 
on  the  Station  farm  at  Mount 
Carmel,  with  L.  M.  Roberts  and  D.  F. 
Jones  in  charge.  Comparison  of  the 
hybrids  with  early  maturing  adapted 
varieties  and  late  maturing  southern 
types  was  based  on  the  following 
points.  Yield  of  dry  matter  per  acre; 
stage  of  maturity  at  harvest;  erect¬ 
ness  and  ease  of  handling  in  harvest¬ 
ing,  and  feeding  value  per  pound 
of  ensilage. 

One  of  the  difficulties  with  the 
standard  corn  planted  for  ensilage 
is  its  inability  to  stand  until  harvest. 
Large  stalks  that  are  not  too  strong 
break  in  the  Fall  storms  and  harvest¬ 
ing  becomes  a  problem.  This  is  true 
of  the  southern  types  that  grow  to 
enormous  height  and  yield  a  quantity 
of  silage.  Many  of  the  mid-western 
hybrids  in  the  trials  are  slower 
growing,  greener  and  do  not  reach 
such  great  size  in  Connecticut.  How¬ 
ever,  they  yield  more  grain,  ripen 
uniformly,  remain  erect  and  meet 
other  farm  requirements.  Since  hy¬ 
brids  may  do  well  in  one  place  and 
poorly  in  another  nearby,  the  ex¬ 
perimenters  urge  famers  to  try  a 
small  amount  of  recommended  hy¬ 
brid  seed  in  comparison  with  their 
usual  crop  before  making  any  drastic 
changes. 


Whey  for  Hogs 

What  is  the  food  value  of  whey 
for  pigs?  What  must  be  fed  with 
it?  If  fed  in  connection  with  cooked 
beans,  how  large  a  percentage  should 
be  the  beans?  Also  what  minerals 
would  be  required  with  such  a  feed? 
Would  cooked  beans  have  any  value 
as  a  milk  producer,  if  fed  to  cows? 

New  York  *  b.  l.  r. 

Whey  has  approximately  half  the 
feed  value  of  skimmilk  if  fed 
properly  in  producing  gains  on  fatten¬ 
ing  pigs.  Tests  at  different  experi¬ 
ment  stations  show  it  is  best  to  feed 
corn  or  barley  in  normal  amounts 
and  then  feed  the  whey  to  the  ex¬ 
tent  of  all  the  pigs  will  drink.  Cooked 
cull  beans  can  be  satisfactorily  fed 
to  the  extent  of  2  parts  beans  to  1 
part  corn  or  barley  plus  the  whey 
as  mentioned. 

For  dairy  cows  the  cooked  beans, 
adding  them  gradually,  may  be  fed 
to  constitute  about  one-fourth  of 
their  grain  ration.  Some  producers 
feed  more  beans  than  this,  but  un¬ 
less  they  are  very  cheap  the  cows 
will  make  more  milk  with  more 
grain  in  ratio  to  the  beans. 

A  good  mineral  mixture  to  keep 
before  all  livestock  at  all  times  con¬ 
sists  of  equal  parts  by  weight  of 
iodized  stock  salt,  ground  limestone 
and  steamed  bone  meal.  In  the 
Winter  it  will  make  for  better  gains 
and  healthier  pigs  to-  keep  best 
quality  alfalfa  hay  in  racks  for  the 
pigs.  Throw  the  refused  stemmy  part 
away  or  feed  to  dry  cows.  R.  w.  d. 


Dogs  Attack  Sheep 

Western  New  York  sheep  growers 
are  engaged  in  a  war  of  their  own — 
against  sheep  killing  dogs  which 
annually  do  thousands  of  dollars 
worth  of  damage  to  flocks. 

Stephen  B.  Whitaker,  one  of  the 
State’s  .  leading  sheepmen  and  an 
official  of  the  New  York  State  Wool 
-Growers  Association,  calls  marauding 
dog  packs  “the  greatest  parasite” 
faced  by  sheep  raisers  today.  Mr. 
Whitaker  speaks  from  actual  experi¬ 
ence  for  his  flock  of  registered  pure¬ 
bred  Delaine  sheep  has  been  at¬ 
tacked  three  times  during  the  past 
year  by  dogs  which  range  the 
countryside  under  cover  of  darkness. 

Dogs  will  travel  many  miles  in  the 
night  to  attack  flocks  of  sheep  and 
are  particularly  disastrous  at  this 
time  of  the  year  when  the  “lambing” 
season  is  on.  Besides  the  loss  of 
sheep  actually  killed,  many  other 
ewes  in  the  flock  later  succumb  to 
fright,  loss  of  appetite  and  other 
causes  resulting  directly  from  the 
attack.  P.  b.  o. 


Exercise  the  Brood  Sow 

Small,  weak  litters  of  pigs  and 
feverish,  cross  dams  result  from  lack 
of  exercise  and  overcondition  in  brood 
sows  while  carrying  their  young.  If 
your  sows  were  fat  at  the  time  they 
were  bred  you  are  off  to  a  bad  start. 
Those  that  were  vigorous,  rugged 
and  healthy  at  that  time  and  have 
been  kept  so  until  the  pigs  are  far¬ 
rowed  are  by  far  your  best  prospects. 
Exercising  them  and  supplying  a 
ration  that  will  hold  up  vigor  and 
hold  down  fat  is  a  wise  procedure. 

Sows  that  run  in  the  yard  with 
cattle  and  live  by  picking  up  the 
waste  products  of  the  herd  usually 
get  ample  exercise  but  require  atten¬ 
tion  lest  they  get  too  much  feed  or 
too  little  to  be  properly  nourished. 
Exercise  can  be  induced  by  feeding 
the  brood  sows  at  a  place  some  dis¬ 
tance  from  their  sleeping  quarters  so 
that  they  will  have  to  walk  to  it. 

Another  way  of  exercising  brood 
sows  is  to  feed  them  well  cured,  fine¬ 
stemmed  alfalfa  or  clover  hay  in 
their  barn.  To  do  this  successfully 
you  must  reduce  the  grain  ration  of 
mature  sows  until  they  are  hungry 
enough  to  eat  two  to  two-and-a-half 
pounds  of  alfalfa  hay  per  day,  and 
so  that  gilts  will  consume  from  a 
pound  to  a  pound-and-a-half  of  it. 
Remember  that  I  say  well  cured,  fine¬ 
stemmed  hay. 

The  sows  can  be  kept  on  their  feet 
for  two  or  three  hours,  night  and 
morning,  by  sweeping  the  feeding 
floor  clean  and  sprinkling  their  grain 
feed  thinly  over  it.  They  will  be 
hungry  enough  to  hunt  up  every  ker¬ 
nel  of  it.  The  alfalfa  hay  can  be 
placed  in  small,  low  racks  for  them 
or  fed  to  them  on  the  feeding  floor. 

Maryland  E.  R.  G 


New  York  State  Livestock 

All  cattle  and  sheep  have  increased 
in  New  York  during  the  past  year 
while  hogs,  horses,  chickens  and 
turkeys  have  decreased,  according  to 
reports  from  livestock  producers  of 
the  State.  The  value  of  all  livestock 
on  the  farms  of  the  State  on  January 
1  was  estimated  at  $203,705,000,  com¬ 
pared  with  $192,269,000  a  year  ago. 
Cattle  and  sheep  have  advanced  in 
value,  while  horses,  hogs,  chickens, 
and  turkeys  have  declined.  For  the 
United  States  as  a  whole,  the  value 
of  cattle,  sheep,  and  chickens  has  in¬ 
creased  since  a  year  ago,  but  the 
value  of  horses,  mules,  hogs,  and 
turkeys  has  decreased. 

In  numbers  the  State  has:  1,466,- 
000  milk  cows  and  heifers  two  years 
and  over;  282,000  heifers  one  to  two 
years'  284,000  heifer  calves;  and 
2,158,000  cattle  of  all  kinds. 

During  the  year  there  were  7,117 
tuberculosis  reactors  or  rejects  and 
5,132  Bang’s  disease,  on  shipped  in  or 
out  dairy  stock.  Total  out  shipments 
were  8,232;  in  shipments  5,846. 


Why  Salt  for  Livestock  ? 

Why  do  cows  and  sheep  need 
salt?  R.  c. 

Massachusetts 

The  animal  body  requires  com¬ 
paratively  large  daily  intake  of 
sodium  and  chlorine,  the  constitu¬ 
ents  of  common  salt,  in  order  to  com¬ 
pensate  for  its  loss,  especially  through 
the  skin  and  urine.  The  presence  of 
sodium  and  chlorine  is  necessary  for 
proper  cell  functioning  and  osmotic 
pressure.  Chlorine  is  also  necessary 
to  form  the  hydrochloric  acid  of  the 
gastric  juice.  If  salt  is  constantly 
kept  available  animals  will  eat  only 
needed  amounts  to  best  meet  their 
individual  bodily  requii*ements. 

R.  w.  D. 


Boarding  Dry  Cows 

What  would  be  a  fair  price  to 
charge  for  the  care  and  feeding  of 
dry  cows?  Hay  is  selling  here  for  $10 
per  ton  at  the  farm;  ensilage  at  $4 
per  ton  in  silo.  w.  m.  m. 

New  York 

Feed  cost  plus  a  reasonable  charge 
for  labor  would  seem  to  be  fair  for 
taking  care  of  dry  cows.  At  the 
prices  quoted  it  would  probably  cost 
between  15  and  20  cents  per  day  to 
keep  the  cows  in  good  condition.  A 
charge  of  40  or  50  cents  per  day 
per  head  would  not  seem  unreason- 

r.  w.  d. 


THE  FIRST  PRACTICAL  PARTITION- 
The  UNADILLA  Folding  Partition 


Reduces  Cow  Injuries— Saves  Work-Low  Cost  J 


The  Unadilla  Retractable  Partition 
keeps  cows  from  stepping  on  neigh¬ 
bors’  udders;  keeps  cows  cleaner; 
makes  milking  easier;  and  has  these 
exclusive  features  — 

1 — Low  cost.  2 — It  fits  any  stanchion 
frame.  3 — Easy  to  install,  no  outside 
help  required.  4 — Retractable — folds 
up  in  safe  position  when  milking  or 
letting  cows  out.  5  —  Easy  to  keep 
clean — no  iron  pipe  going  into  plat¬ 
form  to  gather  manure,  rust,  to  break 
off.  6 — Never  in  the  way  when  bed¬ 
ding  or  cleaning  stables.  7 — End  of 
partition  off  platform — variable  ac¬ 
cording  to  gambrel  height  of  cows 
stanchioned.  8 — Flexible — not  rigid 
— cow  cannot  get  cast  when  lying 


down.  9 — Fits  in  low  ceiling  bams. 
10 — Handy  Tail-holder. 

Send  at  once  for  illustrated  literature  and 
low  prices  on  Unadilla  Folding  Partitions  and 
Unadilla,  long-life.  Safety-lock  Stanchions. 


mV  He*e 

m  p*ad*l 


Agent •  wanted  for 
open  territory 
—  write — 


« 

g 

H 

K 

1 


C%L5n1LO  CO 


»Send  me  Nl  y 

new  low  n0rnpJete  H 

*and  *bout  y 

Sta*cbiojf8  c°w  Part^our 

g  Addresa 


I 


. 


f 

ff 


SAVE T,ME/  SPACE 


Turn  any  green  hay  crop 
into  silage  without  curing — rain  or 
shine.  Home  grown  corn  meal.  Phosphoric 
Acid,  or  Molasses  automatically  added  to  pre¬ 
serve  crop.  Means  50%  more  feed  per  acre, 
less  feed  wasted.  Same  machine  cuts  hay  into 
mow  or  fills  silo  with  corn.  Automatic  Molasses 
Pump.  Valuable  FREE  BOOKLET 
on  hay  chopping  and  grass  silage. 

Gehl  also  makes  portable  and  stationary  hammer 

mills  that  challenge  comparison.  Write  today. 

GEHL  BROS.  MFG.  CO. 

430  Water  St,  Weat  Bend,  Wi*. 


MS 

FREE.  Booklet 

SF.ND  POSTAL 


F 


HOMINY 


FOLDERS 


Send 

for  folder  _ 

telling  about  Hominy  Feed  for  livestock. 
More  Feed  Pex  Dollar  ...  an  energy  feed. 
Produces  better  gains  and  bigger  profits. 

AMERICAN  CORN  MILLER’S  FEDERATION 
79  W.  Madison  St..  Dept.  (C),  Chicago.  III. 


TROUBLE  WITH 
CHAPPING, CRACKING? 

Corona’s  skin-comforting;  base ' 

and  odorless  antiseptic  IDEAL 
for  painful  cracking,  minor  snags, 
wounds.  Softening.. soothing.  So 
good  for  the  skin !  At 


FREE 

SAMPLE 


OIHTMENT 

for  tender 


CORONA 
MFG.  CO. 


dealer*  or  posted.  65c.  Boxt  7S-R, Kenton, O 


NU-WAY  CALF  and  COW  WEANER 

WEAN8  THEM  THE  HUMANE  WAY 
JABS  ANIMAL  DOING  THE  SUCKING 

Guaranteed  to  wean  calves,  cows  from  . 

sucking  themselves  and  each  other  or 
your  money  back.  Does  not  hinder  eat¬ 
ing.  Can’t  come  off.  Weans  them  quick 
and  safe.  Don’t  risk  ruining  good  pro¬ 
ducing  cows.  Increase  your  profits. 
i  ,.ier  now.  Calf  size  $1.00  each.  Year¬ 
ling  and  cow  size  $1.50  each. 

Cash  with  order  or  C.  O.  D. 

AUSTIN  MFG.  CO.,  Oept.  10,  Round  Grove.  Illlnoie 


SECTIONAL  STEEL  GARAGES 
L1^  wood  $139  AND  UP 

Shipped  Anywhere 
Easily  Erected. 

• 

Steel  Mulleins*  for  All 
Purees** 

• 

Write  for  Information. 

John  Cooper  Co.,  301  Second  St.,  Hackensack,  N.  J. 


NOW.,  .a  CRAINE  WOOD  STAVE  SILO  with 

24-SQUARE  DOOR  SYSTEM 


You  can  now  have  a  Craine  Wood  Stave  Silo  with  new 
24-Square  cast  iron  door  frames  and  steel  stabilizer 
bands  —  non-warping,  non-twisting,  tighter  —  AND 

25%  MORE  HOOPS  AT  NO  EXTRA  COST! 

These  outstanding  improvements  give  you  the  strongest 
wood  stave  silo  ever  devised.  Easy  to  erect,  safe  to  operate. 


CRAINE  "T  SILOS 


AT  THE  WORLD'S 
FAIREST  PRICES 


BEAT  RISING  COSTS 


Many  materials  are  going  up  in  price.  Craine’s  present  prices  give 
you  the  benefit  of  last  season’s  lower  material  costs.  If  you  order 
early ,  you  get  a  substantial  discount  from  present  low  direct  factory 
prices.  A  double  saving!  Get  the  facts  about  this  great  wood  silo! 


Send  for  FREE  FOLDER  .  .  -  Today! 

CRAINE,  INC.  341  Taft  Street,  Norwich,  N.  Y. 


When  you  zvrite  advertisers  mention  The  R.' N.-Y.  and  you *11  get  a 
quick  reply  and  a  44 square  deal See  guarantee  editorial  page. 


212 


March  22,  1941 


the  RURAL  NEW-YORKER 


The  JAMESWAY  MAN 

will  help  you  get  BETTER  building#  for 
your  money.  The  kind  of  building  YOU 
want.  He  knows  how  to  avoid  mistakes 
in  planning  —  how  to  save  labor  and 
materials  —  how  to  properly  insulate 
and  ventilate. 

THIS  HELP  WONT  COST 
YOU  ONE  CENT! 

Jamesway  helped  nearly  50,000  farmers 
last  year.  So,  before  you  build  or  equip 
any  farm  building,  talk  it  over  with  the 
Jamesway  Man  or  your  Jamesway  deal¬ 
er.  There's  no  obligation.  Send  us  your 
name  and  address  TODAY  .  .  .  he'U 
see  you  next  time  he's  out  your  way. 

JAMES  MFG.  CO.,  Dept.  RN-341 

Ft.  Atkinson,  Wis. 

Elmira,  N.  Y.  Oakland,  Calif. 


i 


The  JAMESWAY  MAN 
will  help  you  plan 
SEND  FOR  HIM! 


BAG  I 

BALM 


dont  lose 

zf^eTEAT 


To  HOLD  the  milk  duct  in  its 
natural  shape  while  healing  and 
iromote  easy  milking,  use  Bag 
Balm  Dilators.  The  smooth, 
ivory-like,  non-break  material 
will  not  absorb  pus-infectmn 
and  cannot  irritate  injured  tis¬ 
sue  when  inserting  or  withdraw¬ 
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Monopoly  Favors  Pasteuri¬ 
zation 

A  few  weeks  ago,  Dr.  W.  W. 
McFarland  had  an  article  in  the 
Pittsburgh  Sun-Telegraph  entitled 
“Pasteurized  Milk  Safe,  but  Must  be 
Kept  Safe.” 

It  should  be  pointed  out  that  the 
pasteurizing  temperature  is  143  de¬ 
grees  Fahrenheit.  If  the  tempera¬ 
ture  were  raised  even  slightly  above 
this  point,  the  cream  line  of  the  milk 
would  be  destroyed.  Of  course,  every¬ 
body  knows  that  the  boiling  point 
of  water  is  212  degrees  Fahrenheit. 

At  the  outset  also,  let  me  say  that 
I  am  not  opposed  to  pasteurization 
of  milk  except  in  cases  where  the 
Milk  Monopoly  and  its  friends 
overstate  the  merits  of  pasteurized 
milk  and  understate  the  merits  of 
raw  milk  for  the  purpose  of  destroy¬ 
ing  the  market  for  raw  milk. 

Dr.  McFarland  quotes  with  ap¬ 
proval  the  statement  of  Sedgwick 
that  pasteurization  destroys  all  the 
pathogenic  bacteria  likely  to  be 
found  in  milk,  including  the  bacteria 
of  scarlet  fever,  typhoid  fever,  un- 
dulant  fever  and  even  the  tubercle 
bacillus,  without  destroying  all  of 
the  harmless  fermentation  bacteria — 
the  lactic  acid  bacteria. 

I  feel  sure  that  Dr.  McFarland 
does  not  believe  the  bunk  he  has 
quoted  from  Sedgwick.  I  feel  sure 
that  he  would  not  risk  drinking  a 
glass  of  pasteurized  milk  if  he  were 
sure  that,  before  pasteurization,  it 
contained  the  germs  of  scarlet  fever, 
typhoid  fever,  undulant  fever,  dipth- 
theria  and  the  tubercle  bacillus.  I 
feel  sure  that  he  would  boil  it  for 
at  least  ten  minutes  before  imbibing. 

Then  Dr.  McFarland  goes  on  to 
say  that  “health  authorities  the 
world  over  are  agreed  that  pasteur¬ 
ized  milk  is  safe  milk.”  This  state¬ 
ment  is  too  wild  to  deserve  much 
consideration.  I  could  fill  this  news¬ 
paper  with  quotations  from  eminent 
authorities  flatly  contradicting  Dr. 
McFarland  and  Sedgwick.  But  two 
will  suffice  for  the  present.  For  in¬ 
stance  as  to  the  tubercle  bacilllus, 
Dr.  John  B.  Kellogg,  head  of  the 
Battle  Cr-eek  Sanitarium,  Michigan, 
says  that  pasteurization  does  not 
destroy  the  spores  of  this  harmful 


organism.  And  as  to  the  undulant 
fever  germ,  the  teaching  of  the  British 
medical  schools  is  that  a  temperature 
from  180  degrees  Fahrenheit  to  the 
boiling  point  is  necessary  to  destroy 
the  spores  of  this  harmful  organism. 
See  also  the  British  Medical  Journal 
report  of  the  meeting  of  the  Sections 
of  Medicine  of  the  Royal  Society,  on 
February  23,  1937. 

In  his  enthusiasm  for  pasteuri¬ 
zation,  Dr.  McFarland  goes  to  the 
length  of  saying  that  water  can  be 
rendered  safe  (that  is,  sterile,  as 
the  context  shows)  by  the  same 
method  used  in  pasteurizing  milk. 
But  I  believe  that  he  well  knows  that 
every  hospital  in  the  United  States 
would  consider  such  sterilization 
practice  as  totally  inadequate  to  de¬ 
stroy  harmful  germ  or  spore  life.  The 
hospitals  will  continue  to  boil  for 
ten  minutes  or  more. 

Dr.  McFarland  further  quotes 
Sedgwick  as  saying  that  pasteurized 
milk  “sours  much  as  natural  milk 
does.”  Well,  let  Dr.  McFarland  try 
the  experiment  and  then  he  will  know 
more  about  it.  He  will  find  that  it 
will  pufrify  instead  of  sour.  And 
when  putrifying  takes  place,  the 
deadly  Welsh  bacillus  is  present  as 
it  is  in  all  putrifying  animal  matter. 

Indeed,  the  main  reason  why  the 
Milk  Monopoly  pasteurizes  milk  is 
to  keep  it  from  souring,  so  that  it 
can  be  stored  for  long  periods  far 
beyond  the  range  of  natural  milk;  so 
that  the  Monopoly  can  more  easily 
handle  enormous  quantities  of  milk 
and  ship  it  long  distances. 

In  conclusion,  I  repeat  that,  under 
the  Milk  Monopoly’s  method  of 
handling  enormous  quantities  of  milk 
— storing  it  for  long  periods  and 
shipping  it  for  many  hundreds  of 
miles — pasteurization  is  necessary  in 
order  to  keep  it  from  souring  on  its 
hands.  But  we  dwellers  on  the  farms 
much  prefer  pure,  raw  milk  to  flat 
pasteurized  milk;  and  we  are  sorry 
that  the  Milk  Monopoly  seems  de¬ 
termined  that  our  cousins  in  the 
cities  and  towns  shall  not  have  an 
opportunity  to  get  the  kind  of  milk 
that  we  and  our  children  drink,  fresh 
from  nature’s  lfie-giving  fountain. 

C.  Hale  Sipe 

President,  Keystone  Milk  Pro¬ 
ducers  Association. 


2-14-38-3M 


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OFFICE:  960  WYOMING  STREET 
ALLENTOWN,  PA. 

MONTHLY  STATEMENT  TO  PRODUCERS 


License  No . 

Producer  No . h...J. . 

Name . . . - — — . 

Butterfat  ’Test...^....^>.^Z. . 

Percentage  Used  And  Paid  As: 


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Month  Ending. 2. 


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When  is  Calving 
DANGEROUS? 

In  Spring  . . .  after  months  of  winter  feeding  and  con¬ 
finement  .  .  .  the  resistance  of  milch  cows  is  lowered. 
The  shock  of  freshening  often  causes  breakdowns  that 
ruin  health  and  productiveness.  Give  KoW-Kare  now, 
before  calving.  The  Iron,  Iodine  and  botanical  drugs 
tone  up  digestion,  assimilation  and  elimination,  help 
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YOUR  LAME 
HORSE 


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deserves  the  best  help. 

Don’t  experiment  and 
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Avoid  long  “lay-ups.” 

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Total 
Plus  Additions: 


Jr../ . Lbs.  . Cwt.  $ . 


Total  . 

Less  Deductions: 

Payment  on  Account . $ . 

Hauling . . . . . -  S . #■■■■/  . 

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Higher  Hatchabilitv. 
Than  Ever  Before 


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"Since  I  started  feeding  my 
prize-winning  Rhode  Island 
Reds  ADM  Cold  Pressed  Wheat 
Germ  Oil  two  years  ago,  hatch- 
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higher  than  ever  before!  My 
show  birds  have  kept  in  top 
condition  throughout  the  show 
season.  Now  I  buy  only  feeds  containing 
ADM  Wheat  Germ  Oil.”  _ 

Earl  Pickett,  Wharton,  Texas 
FREE  BOOKLET  tells  how  ADM  Wheat 
Germ  Oil  can  help  your  flock!  Dept.  3-22. 


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better  Lalves 

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Yes  sir!  You  save  V3 - 
to  Vz  by  feeding  Rvde’s  Cream 
Calf  Meal,  instead  oi  whole 
milk.  It’s  steam  cooked  to 


y 

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///par  aid  digestion  and  lessen  dan- 
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For  dry  feeding,  you  11  like 
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Amount  As  Per  Remittance  Herewith . 

Here  is  the  April ,  1940,  milk  return  made  A.  G.  Freeman  Dairy,  Allen¬ 
town  Pa.,  to  a  dairy  farmer  who  lost  over  $300  in  the  A.  G.  Freeman 
Dairy  bankruptcy  in  January  1941.  Note  the  blended  price  of  $2.09  with¬ 
out  any  classification  of  prices  as  fixed  by  the  Milk  Control  Commission 
for  the  Allentown  area  for  April,  1940.  Note  also  the  $4.36  deducted  for 
surplus.  This  figures  at  20  cents  a  cwt.  on  the  total  pounds  of  milk  listed 
in  the  returns,  i.  e.  2,181  pounds. 

How  is  it  and  why  is  it  that  this  milk  dealer  neglected  to  set  forth  the  class 
prices  and  the  amount  of  milk  utilized  in  each  class?  How  is  it  and  why 
is  it  that  this  milk  dealer  was  allowed  to  deduct  20  cents  a  cwt.  for  sur¬ 
plus”  on  all  the  milk  re  ceived  from  this  producer? 


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7ht  RURAL  NEW-YORKER 


213 


taeri||| 


Pratt  Dealers 


Concerning  the  One  Room  School 


Since  consolidation  has  become 
the  watchword  among  educators, 
the  little  one  room  schools  of  Lan¬ 
caster  County  are  gradually  going 
and  the  children  are  being  trans¬ 
ported  to  centralized  schools.  The 
question  that  is  confronting  many 
of  us  is:  Are  the  results  worth  the 
cost?  It  is  not  only  the  cost  in 
dollars  but  the  cost  in  time  and 
energy  expended  by  the  child  in 
getting  to  school  and  back  home 
again,  that  must  be  taken  into  con¬ 
sideration. 

The  cost  of  building  a  school  large 
enough  to  house  the  children  of  a 
whole  township  is  enormous.  I’ve 
heard  that  taxes  in  one  township 
were  so  high  that  because  of  them, 
farmers  had  to  deprive  their  children 
of  essential  things  to  help  pay  for 
the  fancy  buildings.  The  upkeep  and 
running  expenses  are  high.  The 
transportation  is  no  small  item. 

When  and  if  the  buildings  are  paid 
for  many  of  the  little  children  still 
have  to  stand  at  cross  roads  in  all 
sorts  of  weather  to  meet  the  bus. 
Some  have  to  leave  home  at  7  A.  M., 
and  never  get  home  till  almost  5 
P.  M.  We  parents  do  not  consider 
this  any  privilege.  When  the  little 
children  do  get  to  school,  what  are 
the  advantages  of  having  too  many 
in  one  class?  The  individual  is  more 
likely  to  be  lost  in  the  group  than 
in  a  one  room  school.  Instead  of 
being  j*iven  personalized  instruction, 
the  children  are  run  over  a  set  form 
and  are  supposed  to  come  out  stereo¬ 
typed  finished  products  in  a  whole¬ 
sale,  and  supposedly,  very  efficient 
manner.  I  still  believe  the  school  is 
for  the  good  of  the  pupil  and  that 
the  parents  are  not  such  back  num¬ 
bers  that  they  don’t  have  some  idea 
of  what  they’d  covet  for  their 
children.  I  also  feel  that  too  much 
centralizing  is  taking  away  the  com¬ 
munity  interest  and  is  putting  too 
great  a  distance  both  in  miles  and 
co-operation  between  home  and  the 
school.  For  the  best  results  in  edu¬ 
cation  and  the  upkeeping  of  the 
ideals  of  our  free  country,  educators 
and  parents  must  understand  each 
other  and  work  together. 

We  read  and  hear  much  these  days 
about  the  younger  generation  and 
education.  We  parents  are  interested; 
we  want  the  best  for  our  children 
and  are  willing  to  deny  ourselves 
that  they  should  have  it.  We’d  like 
to  be  shown  why  a  one  room  school 
with  a  good  teacher  and  interested 
patrons  should  be  closed  and  children 
sent  12  miles  away  to  be  herded 
with  children  from  all  around.  A 
one  room  school,  with  a  good,  inter¬ 
ested,  wide-awake,  rural-minded 
teacher  can  be  a  model  of  what  we 
want  our  America  to  stay;  a  little 
community  where  each  one  helps 
the  other  and  works  for  the  good 
of  the  school.  Most  rural  schools 
need  no  cheer  leader  to  keep  up  the 
school  spirit.  The  school  spirit  helps 
to  keep  up  the  community  interest 
as  well.  This  is  lost  as  the  units  get 
too  large.  The  personal  contact  be¬ 
tween  teacher  and  patron  is  lost. 
Nobody  knows  but  a  rural  teacher 
how  many  little  difficulties  can  be 
straightened  out  and  better  under¬ 
standing  and  interest  be  aroused 
when  the  parents  bring  their  children 
to  school  on  a  rainy  morning  and 
stop  in  to  visit  and  talk. 

The  rural  school  has  its  place  to 
fill  in  the  community.  It  can  fill  its 
place  as  well  in  educating  our 
children  if  as  much  energy  and 
interest  are  shown  in  its  upkeep 
as  are  used  propagating  the  central¬ 
ized  idea.  One  township  has  gone 
a  long  step  in  facilitating  matters. 
Since  they  are  transporting  pupils  to 
the  township  high  school,  they  are 
also  transporting  on  the  same  buses 
the  seventh  and  eighth  grades  to  a 
one  room  school  near  the  high  school 
and  have  a  teacher  specially  fitted 
for  those  grades  and  ages.  This 
leaves  only  six  grades  in  the  other 
one  room  schools.  This  idea  seems 
to  be  working  out  ideally  in  every 
way.  We  have  our  little  children  near 
home,  we  have  our  community  inter¬ 
est  in  our  school  and  our  older 
children  are  having  specialized  in¬ 
struction  as  well  as  the  younger 
ones. 

The  Plain  People  of  Lancaster 
County  are  not  quite  satisfied  with 
the  trend  in  modern  education  and 
because  of  it  have  started  several 
Parochial,  one  room  schools.  They 


feel  it  is  the  essentials  and  not  the 
frills  that  count.  They  also  feel  that 
not  enough  stress  is  placed  on  the 
Christian  way  of  living.  Who  knows 
what  a  difference  it  would  make  in 
the  affairs  of  nations  if  families  and 
communities  would  live  and  practice 
the  Golden  Rule.  After  all  it’s  what 
the  individuals  are  that  decides  the 
destinies  of  a  nation. 

Going  back  to  teachers,  why  is 
it,  with  all  the  time  spent  on  special¬ 
ized  training  that  so  many  young 
teachers  starting  out  with  high  hopes 
turn  out  to  be  such  poor  teachers? 
I  have  been  harboring  a  notion  that 
a  real  teacher  is  born,  not  made.  In 
the  old  days  when  knowing  the  sub¬ 
ject  counted,  a  year’s  teaching  proved 
if  a  person  had  what  it  takes  to 
handle  a  group  of  live  boys  and 
girls  and  give  them  the  desire  to 
learn  as  well  as  teach  them.  In  these 
days  you  can’t  blame  a  young  man 
or  woman,  after  spending  the  time 
and  money  preparing  to  teach,  when 
he  finds  out  that  teaching  after  all 
wasn’t  for  him,  that  he  does  not 


give  his  place  to  some  one  who  is 
endowed  with  the  gift  of  teaching. 
If  such  a  teacher  gets  into  a  rural 
school  it  makes  things  hard  for  all 
concerned.  In  Pennsylvania  it  takes 
something  real  to  get  a  teacher  out 
of  a  school  he  wants  to  keep.  There’s 
where  the  graded  shool  is  an  advan¬ 
tage.  A  child  can  pass  on  to  another 
teacher. 

The  one  room  school  in  Lancaster 
County  has  filled  its  place  long  and 
well.  Its  day  is  not  yet  over  for, 
generally  speaking,  communities  hate 
to  give  up  their  schools  and  will 
make  a  brave  fight  to  keep  them. 
Many  feel  the  best  thing  would  be 
to  improve  the  conditions  and  salary 
in  the  one  room  school  so  that  a 
good  teacher  will  stay  instead  of 
moving  on.  As  long  as  a  rural 
school  is  taught  by  a  good  teacher 
and  has  the  cooperation  of  the 
parents,  it  belongs  to  stand  right 
where  it  is.  No  centralized  school 
can  accomplish  what  it  is  doing. 

We,  free  born  Americans,  have  not 
yet  come  to  the  place  that  we  think 
children  are  made  for  a  system.  We 
believe  education  is  for  the  child. 

Pennsylvania  mrs.  r.  c. 


Ducks  and  Muskrats 

Will  muskrats  in  a  pond  injure 
young  ducks  swimming  there?  R.  R. 

New  York 

Gardiner  Bump,  New  York  State 
Superintendent  of  Game  says: 

“We  have  Lad  no  indication  that 
muskrats  are  in  any  way  detri¬ 
mental  to  young  ducks.  On  the 
contrary,  in  many  instances,  they 
are  highly  beneficial.  Our  swamps 
and  ponds  many  times  are  choked 
with  cattails  or  other  rank  growing 
aquatics  which  crowd  out  more  de¬ 
sirable  aquatic  duck  food.  Muskrats 
utilize  the  roots  of  the  cattails  for 
food  and  the  cane  serves  as  an  im¬ 
portant  building  material  for  their 
houses.  In  uprooting  the  cattails,  the 
muskrats  open  up  substantial  areas 
for  the  growth  of  the  duck  food. 

“We  have  released  muskrats  on 
our  game  farms  in  ponds  which  are 
used  for  the  rearing  of  wild  ducks. 
Both  seem  to  do  well.  As  further 
evidence  of  their  compatibility,  we 
have  a  few  records  of  ducks  nesting 
on  top  of  the  muskrat  houses.” 


Ask  These  Pratt  Dealers  How  Feeds 
Stepped-Up  for  YOUR  Set-Up’’ SAVES  YOU  MONEY 

NO  MATTER  HOW  IITTLE  YOUR  FEED  COSTS 


TOWN 


DEALER 
Flinn,  860  Broadway 


Albany . Peter  J. 

Altamont . Wm.  Rlghter 

Araityville . Broadway  Feed  Supply.  242  Broadway 

Annandale . A.  S.  Decker 

Arkport . Rowe  &  Kennedy 

Attica . Godfrey  Milling  Co. 

Batavia . W.  G.  Kruger 

Bayshore . Bayshore  Feed  Co. 

Bellmore . Bellmore  Feed  Co. 

Binghamton . Sears  Roebuck  &  Co. 

Boston . Faulring  &  Owen 

Brighton.  P,  O.  Rochester.  .C.  M.  Barnes,  Linden  Rd. 

Brookfield . Grant  Calhoun 

Brooklyn . H.  Feigelson.  761  Glenmore 

Brooklyn . Sievers  &  Raneke.  849  Rogers 

Canisteo . K.  E.  Bowles 

Canaseraga . Rowe  &  Kennedy 

Cassadaga . Cassadaga  Farmers  Coop.  Assoc. 

Cherry  Creek . H.  A.  Samuelson 

Cohoes . John  Reepmeyer 

Colden . Faulring  &  Owen 

Cornwall . Cornwall  Coal  &  Supply  Co. 

Dansville . Rowe  &  Kennedy 

Darien . Arthur  P.  DeMuth 

Dunkirk . Wm.  Rueckert  &  Son 

East  Aurora . E.  E.  Godfrey 

East  Moriches.... . John  Glover 

East  Norihport . Abram  Patiky 

East  Syracuse . Joe  Greiner 

Eden . Clement  Croop 

Ellieottville . . . Wm.  Hintz 

Elmhurst . Victor  B.  Weber 

Floral  Park . Engel  Feed  Store 

Freeport . H.  R.  Bedell,  Jr. 

Gloversville . L.  L.  Streeter  &  Son 

Great  Neck . Andrew  Mannillo 

Hampton  Bays . 1 . Jas.  H.  Fanning 

Hempstead . Mollineaux  Bros. 

Hicksvllle . Griffin  &  Rushmore 

Holley . Grover  Neigh 

Holcomb . Ben  Eckler 

Huntington . Long  &  Ernst 

Jamestown . Moore  Seed  Store 

Johnstown . l.  L.  Streeter  &  Son 

Lackawanna . Wm.  C.  Ulrich  &  Son 

Lockport . The  J.  T.  Darrison  &  Son  Co. 

Lyndonville . page  Milling  Co. 

Maspeth . Maspeth  Bird  Store.  6651  Grand  Ave. 

Melrose . h.  P.  Chase 

Merrick . h.  k.  Bedell  Jr. 

Mineola . Nassau  Farmers  Corp. 

New  lork  . Melt  Brothers 

XT011.?  ^yuacuse . Harvey  Brothers 

Northville . Nelson  Schuyler 

£*'nda . Fred  Miller 

Oyster  Bay . .1.  Mollineaux  Feed  &  Supply  Co. 

i>al’£  Nation . Lincoln  Davies.  Ine. 

!>  i.  i  ?i!e . Sweezey  Coal  &  Feed  Co. 

lort  Jefferson . Remz  Brothers 

nloifoi'iV  L  . J-  J.  Jackson  &  Son 

Richfield  Springs.......  . Steve  Swota 

Rochester....  ..Mystic  Feed  Store,  1738  Lyell  Ave. 

Rockville  Center . ohas.  W.  Grabau 

n  oohfAi  i . Alder  Brothers 

. Sayville  Feed  Co. 

smiii  iiii . Clydesdale  &  Kelley 

smiths  Mills . b  Dailev 

S?lltr,0zone  Hark . Boulevard  Feed  Supply 

Stapleton . 

Spring  Valley . Frank  C.  Frederick 

.Lord  &  Shackett,  Inc. 

. E.  J.  Foley 

. Jas.  Bannister 

. H.  J.  Roberts 

•  Geo.  McEwen 


Troy . 

Watervliet . 

Westbury. ...... 

West  Edmeston . 

Westfield . 

west  £r,d:!!users  n,lrk  «a‘^|  F^d7“pp; 

Woodmere . .7.7  .Hewfett Brothers 


Too  long,  poultrymen  have  tried  to  feed  like  their  successful  neighbor  across  the  road. 
Too  long,  the  same  "Jack-of-all-trades”  mashes  have  been  used  to  grow  chicks  under 
all  conditions. 

Your  farm  is  different.  Your  conditions  are  different.  You  need  feeds  “tailor-made’* 
to  fit  YOUR  farm.  That’s  why  these  distributors  say  PRATT  Feeds  “Stepped-Up'*  for 
your  “Set-Up”  can  slash  your  feed  cost,  ...  up  your  profit,  ...  no  matter  what  your 
feed  has  cost. 

Pratt  Feeds  “Stepped-Up”  for  your  “Set-Up”  provides  feeds  that  will  fit  your  farm 
like  a  glove.  It’s  just  like  having  a  staff  of  nutrition  experts  write  a  feeding  “prescrip¬ 
tion”  for  your  farm. 

All  chicks  are  started  on  Pratts  Chick  Starter.  But,  ...  those  grown  on  grassy  range 
are  changed  to  PRATTS  RANGE  GROWER.  Those  raised  on  bare  range  and  sun  porches 
are  changed  to  PRATTS  GROWING  MASH  (for  semi-confined  flocks).  Totally  confined 
flocks  are  changed  to  PRATTS  INDOOR  GROWING  MASH. 

Each  plan  provides  feeds  specially  “Stepped-Up”  in  those  elements  needed  by  flocks 
grown  under  each  set  of  conditions. 

You  pay  out  no  money  for  many  high-priced  ingredients  found  in  general-purpose 
mashes  but  unneeded  under  your  condtions.  You  get  10  to  12  pounds  more  of  needed 
feeds  in  every  bag.  And,  you  can  feed  more  scratch  grain,  —  slashing  mash  feed  cost 
on  many  farms  in  half. 

You  stop  spendthrift  feeding!! 

Growth,  health  is  better.  There’s  no  forced  overeating.  No  overloading  the  digestive 
tract  with  unneeded  feeds.  Costs  are  lower.  Growth  is  fast. 

Learn  more  about  this  common-sense,  logical,  better,  cheaper  way  to  feed.  See  your 
nearest  Pratt  Distributor.  He’ll  take  the  specifications  of  your  farm  and  "prescribe”  a 
feeding  plan  for  your  farm  that  will  grow  the  finest  flock  you  ever  had  at  a  new  low 
cost.  See  your  Pratt  Distributor  today! 


t&  QUALITY  FEEDS 


MASH  OR  Pt HITS 


214 


The  RURAL  NEW-YORKER 


March  22,  1941 


BALANCED 

BREEDING 

maned 

HUBBARDS 

NEW  HAM  PS  HI  RES 

^  MOH&U 

make/bil 


Select  the  ’'profit-bred” 
strain  for  real  poultry  prof¬ 
its  this  year!  Buy  direct 
from  the  breeding  source. 
Get  the  advantages  of  Hub- 
bard’s  8-point  Balanced 
Breeding  Program!  Start 
with  chicks  in  whose  blood 
stream  flow  all  the  money-making  character¬ 
istics.  Hubbard  chicks  are  big-bodied,  strong, 
officially  Pullorum  passed.  They  grow  fast- 
mature  early— become  excellent  layers.  Try  a 
flock.  30-day  Guarantee.  Sexed  day-old  pul¬ 
lets  and  cockerel  chicks  available.  Rock  Cross 
for  broilers. 

Write  for  FREE  CATALOG 


HuMtard 


Farms 


Box  12, 


WALPOLE,  N.H* 


WHITLOCK 


I 


$ 


BABY 
CHICKS.. 

EGGS  FOR  tm 
HATCHING....  #• 


PER 

100 


PER 

too 


All  Eggs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWI>  free).  Tube  Agglut.  TOY¬ 
MAN'S  ROCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
FREE  circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

DEPT.  F 

ROCKLAND 

MASS.  i 


JOSEPH 


TOLMAN 


BARRED 

ROCKS 


World’s  Oldest  Laying  Strain  Laid  their 
*  way  into  popularity.  Will  win  your  ad- 
miration  too.  Officially  bloodtested.  R.  mw 
O.P.  State  Supv.  and  Progeny  tested,  mk 
Eggs-Chicks-Young  &  Old  Stock-Priced  Right.  Cat. 
Free.  JOE  PARKS  &  SONS.  ALTOONA,  PA. 


The  Premier  strain  of 
a  great  dual-purpose 
breed.  Heavy  layers — 
wonderful  for  meat. 
Hardy  chicks  from 

, - -  our  5.000  Vt.  IT.  S. 

Pullorum  Clean  Breeders.  Sexed  Baby  Pullets 

and  Cockerels.  (haMBERLIN  POULTRY  FARMS 


R.  F.  D.  6, 


West  Brattleboro,  Vermont 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  Quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  •  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 

Melvin  Moul,  Owner  _ 

BOX  R.  -  EXETER.  NEW  HAMPSHIRE 


•  Every  Kerr  Chick  is  a  lively  chick.  They 
get  their  pep  and  vigor  from  careful,  selec¬ 
tive  breeding  ...  a  33-year-old  program 
that  has  brought  out  the  finest  egg-laying 
traits.  Their  “egg-ability"  is  your  assur¬ 
ance  of  high  productivity,  greater  profits. 
Scientifically  blood-tested 
more  than  120,000  breeders 
culled  and  banded  each  year. 

240-acre  breeding  farm. 

•  Write  tor  Free  Literature, 

Advance  Order  Discount  Otter 


19  RAILROAD  AVE.(  FRENCHTOWN,  N.  J. 

There's  a  branch  office  near  you— call  today 
NEW  JERSEY:  Jamesburg,  Paterson,  Woodbury; 
NEW  YORK:  Binghamton,  Blue  Point,  L.  I„  East 
Syracuse,  Kingston,  Middletown,  Schenectady; 
PENNSYLVANIA:  Dunmore,  Lancaster,  Lewistown; 
MASS.:  West  Springfield;  CONN.:  Danbury;  DEL. 
AWARE:  Selbyville.  (Address  Dept.  19). 


A  small  ad  with 
a  big  message!  The 
full  message  of  facts 
and  figures,  with  a  wealth 
of  common  sense  poultry  information, 
awaits  you  in  our  new  1941  free  cata¬ 
log.  A  breeding  farm  pullorum  free. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


ILEMENTS 
HICKSm 


BROS. 

FARMS 


p _ ■  I 

■A  I  ■  ~  ■  1C  sex-linked  baby 

■  ■TlllfVlv  pullets 

reaching  wide  popularity  because] 
of  their  profit-abilities.  So  arc 
Clements’  Reds,  Barred  &  White 
Rocks  and  Clem -Rock  cross  chicks.  Bred 
right.  Maine  -  U.  S.  Pullorum  Clean, 


Catalog 


tells  about  cooperative  savings  plan.  Write  today. 

CLEMENTS  BROS.  FARMS, 

Box  25,  Winterport,  Maine 


NO  CHANCES, 
NO  RISK  with 
these  CHICKS  ! 

Glend&le  Rocks.  Reds,  Crosses 
insure  profits.  Strong,  healthy. 
Rapid  growth.  Good  layers.  State 
Tested.  Prices  Reasonable.  Write 
for  calendar  catalog  and  price  details. 
GLENDALE  POULTRY  FARM,  Box  R,  Somerset,  Mass. 


PICTORIAL  CATALOG 

TELLS  STORY  of  Largest  RED 
Breeding  Farm  in  N.  Y.  Breeders 
109%  Pullorum  Clean  for  3  years. 
No  Reactors!  Douglaston  Western 
N.  Y.  Contest  averages : 

13  Bird  Pan  —  233.3  Eggs; 
20  Bird  Pen  — 227.1  Eggs. 
(Compare  with  general  contest 
average  194  eggs.)  Write  for 
catalog  —  prices.  Sexed  chicks 
available, 

DOUGLASTON  MANOR  FARM 

R.  D.  3  .  Pulaski,  N.  Y. 


PARMENTER’S 

,U.  S.  R.  O.  P. 

World’s  greatest  egg  layers  by  official  figures. 
Won  15  contests,  best  Red  pen  31  contests, 
1931-1940.  Chicks.  Eggs,  males.  Catalog. 

E.  B.  PARMENTER  SKut&A 


Reds 


— TWICHELL’S  NEW  HAMPSHIRES — 

R.O.P.  Bred  for  production  and  longevity.  Pullorum 
Ciean.  Baby  Chicks — Hatching  Eggs.  Catalog  tells 
full  story.  Write  Today. 

H.  S.  &  M.  E.  Twichell,  Rt.l,  Box  B,  Exeter,  N.  H. 


WAYSIDE  REDS 

All  breeders  blood  tested  and  free  of  disease.  All 
chicks  hatched  from  our  own  eggs. 

Straight-run  chicks...  $8.50  per  hundred 

Day-old  pullets .  18.50  per  hundred 

Day-old  cockerels .  6.50  per  hundred 

95%  livability  guaranteed  first  three  weeks.  Order 
direct  from  this  Adv.  or  send  for  circular. 
WAYSIDE  FARM,  J.  C.  Smith,  Prop. 

R.  D.  2,  Box  R,  Middletown,  New  York 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON.  (R)  MARCELLUS,  NEW  YORK 


PURE  PARMENTER  DCfl  PUIPlfO  from  2,000  Pullorum 
Double  Pedigreed  «tl#  vnlvIYO  free  breeders  trap¬ 
ped  for  large  brown  eggs.  New  Low  Prices.  Circular. 

Kimball  Poultry  Farm,  So.  Main  St.,  Mlltord,  Maas. 


p„J-L_ll>0  Blood-tested  Quality  Chicks:  Poults.  Eggs 
UOQSnai!  a  direct,  New  Hampshires ;  Crosses ;  (Leghorns- 

g'o PS h‘a I.g's'pg u Etb v  »g.  8»egfoicia 

BOLTON’S  GUARANTEED  CHICKS 


I 


Four  leading  breeds  all  from  blood-tested  breeders. 
They’ll  please  you.  Write  today  for  free  circular. 

R.  C.  BOLTON  FARMS.  SCHOENECK.  PENNA. 


I 


NFW  H  AMP8HIRFS  Famous  for  production, 
lYibW  nAivir,pniis,E.j3  livability)  quick  growth, 

By  Gadd — They  re  Good!  feathering. meatqualities 
and  health.  Pullorum  Free.  Write  for  new  LOW  prices. 

THOMAS  B.  GADD,  Box  It,  Plymouth.  N.  H. 


CHICKS  Parmenter  Reds.  Rock  Red  Cross.  1  to  4  year 
old  breeders.  RED-W-FARM,  WOLCOTT,  N.  Y. 


Starting  an  Egg  Farm 

I  am  interested  in  a  600-hen  poul¬ 
try  business,  White  Leghorns  for  egg 
production  and  desire  plans  for  a 
laying  house,  brooder  house,  brooder 
and  incubator  equipment  to  raise  300 
pullets  each  year.  m.  j.  n. 

Pennsylvania 

Six  hundred  White  Leghorn  pullets 
will  require  a  minimum  of  1,800  sq. 
ft.  of  floor  space  (3  sq.  ft.  per  bird). 
There  is  a  growing  tendency  to  allow 
more  floor  space  per  bird  up  to 
about  4  sq.  ft. 

If  you  use  the  Pennsylvania  State 
poultry  house  which  is  20  ft.  in 
width,  it  will  require  a  house  about 
90  to  100  feet  long.  This  should  be 
divided  into  4  or  5  pens.  If  you  pre¬ 
fer  a  deeper  house,  the  Connecticut 
or  New  Hampshire  24x24  ft.  size 
pens  would  be  very  satisfactory.  Each 
pen  would  house  from  150  to  200 
Leghorns  allowing  3  to  4  sq.  ft.  per 
bird.  The  smaller  number  of  birds 
(150)  would  be  preferable  in  the 
long  run,  so  you  would  need  4  pens 
(24x24)  to  house  600  pullets. 

If  this  house  could  be  built  at  once, 
it  could  be  used  as  a  brooder  house 
the  first  year.  However,  if  you  are 
to  use  portable  brooder  houses  it 
would  require  about  1,000  straight 
run  (males  50% — females  50%) 
chicks  to  be  sure  to  house  400  pullets 
in  the  Fall.  I  am  suggesting  400 
pullets  annually  rather  than  the  300 
you  mention  because  it  would  be 
better  to  replace  at  least  60%  of  your 
birds  every  year,  from  a  standpoint 
of  economic  returns.  Many  replace 
all  birds  annually.  On  the  other 
hand  if  you  purchase  sex  pullets 
only,  you  could  get  by  all  right  by 
the  purchase  of  500  sexed  pullet 
chicks  annually.  This  would  allow 
for  mortality  and  reasonable  culling 
on  range  and  at  housing  time. 

If  you  buy  1,000  chicks  as  above 
mentioned,  you  will  need  3  brooder 
houses  each  about  12x16  feet  in  size, 
putting  about  333  chicks  under  each 
of  the  3  hovers.  In  the  case  of  sexed 
pullets,  you  would  need  only  2  such 
houses.  At  the  start  you  will  find 
it  advantageous  to  buy  baby  chicks. 
Later,  if  all  goes  well,  you  can  in¬ 
cubate  hatching  eggs  you  may  de¬ 
sire  to  purchase  or  mate  up  your 
own  birds.  In  addition  to  brooder 
houses,  you  will  need  brooder  stoves, 
feeders,  waterers,  and  incidental 
equipment.  T.  B.  Charles 


Progeny  Tested  Leghorns 

Trapnested,  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets,  4  weeks 
puiiets.  Lowest  prices  in  25  years.  Free  catalog. 

WILLOW  BROOK  POULTRY  FARM 
Allen  H.  Bulkley  &  Son,  -  Odessa,  New  York 


BARRED  ROCK  and  New  Hamp.  chick  eggs:  fine  stock; 
state  tested.  SMITH’S  ROCK  FARM,  Madison,  Conn, 


Fat  Hens 

I  often  hear  people  make  this  re¬ 
mark,  “Those  hens  are  too  fat  to 
lay.”  In  dressing  chickens  it  has 
seemed  to  me  that  .the  fat  hens  were 
the  ones  that  were  laying,  and  that 
the  poorer  ones  were  not  laying.  I 
would  like  to  know  the  scientific 
opinion  in  regard  to  this  question. 

I  am  taking  care  of  a  flock  of  New 
Hampshire  Red  chickens.  They  are 
getting  laying  mash.  At  noon  they 
have  what  wet  mash  they  will  clean 
up.  Their  scratch  grain  consists  of 
40  lbs.  whole  corn,  20  lbs.  of  wheat, 
20  lbs.  of  buckwheat,  and  20  lbs.  of 
oats.  They  also  have  about  two 
quarts  of  fresh  table  scraps  a  day, 
consisting  mostly  of  vegetables;  and 
I  give  them  3  or  4  heads  of  cabbage. 
In  December,  their  production  was 
67%,  and  now  a  little  less  than  50%. 
Would  this  feed  make  the  hens  too 
fat  to  lay?  ■  h.  p.  l. 

New  York 

Hens  may  be  too  fat  to  be  in  the 
best  of  physical  condition,  and  thus 
be  in  low  production.  However,  thin 
hens  are  usually  not  in  production, 
or  are  on  the  way  down  to  low  or 
no  production. 

A  hen  to  be  in  the  best  possible 
physical  condition  should  carry  a 
reasonable  amount  of  fat.  This  fat, 
however,  should  be  well  distributed 
and  in  such  a  condition  that  the 
abdomen  should  feel  soft  and  pliable 
when  gently  manipulated  by  your 
hand.  If  the  fat  is  deposited  in  a 
big,  hard  lump  in  the  abdomen, 
usually  the  bird  is  not  in  the  best 
condition  for  heavy  production.  In 
many  cases  of  over-fatness  the  birds 
break  down  behind  and  muat  be 
culled  out  and  sold  for  meat. 

Production  of  67%  in  December 
and  still  around  50%  indicates  that 
your  feeding  program  must  be  al¬ 
right.  I  would  not  feed  over  3  to  5 
pounds  of  cabbage  per  100  hens  per 
day.  T- B* c* 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

Liberal  DISCOUNT  on  early  ORDERS.  Our 
poults  are  baby  beef  type.  Breeding  flocks  all 
blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


Sure-Profit  POULTS 


Leading  Varieties  I 
High  Quality  I  I 
Low  Cost  I  I  I 

Catalog  Free.  BOSEDALE  POULTRY  FARM.Quakertown,  Pa. 


BIG  BREASTED  TURKEYS 

75,000  POULTS  1941 

Bronze,  Black,  White  and  Red.  Top  quality  stock. 
Hatched  for  vitality.  22  years  experience.  Write  for 
low  prices  and  early  discounts. 

S.  W.  KLINE.  BOX  7,  MIDDLECREEK,  PA. 


Turkey  Poults-Bronze &White  Holland 

Strong,  early-maturing,  meat  type.  Write  for  prices. 
Early  order  discount. 

Timennan’s  Turkey  Farm-LaFargeviUe,N.Y. 


5000  |HARDY  BRONZE  POULTS  WEEKLY 

From  Bloodtested  stock.  Baby  Beef  Type.  Livability. 
Quick  maturing!  Special  discounts  for  early  bookings. 

HIGHLAND  FARM  •  Sellersville,  Pennsylvania 

QUALITY  TURKEY  POULTS  prices.  Circular. 

SEIDELTON  FARMS,  WASHINGTONVILLE,  PA. 

HOLLAND  FARM— WHITE  HOLLANDS 

Write  for  poult  price  list.  Belchertown.  Mass. 

MAMMOTH  PEKIN  DUCKLINGS 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N.  Y. 

nil/' I/I  lUP.C  Famous  Long  Island  Mammoth  White 
UULnllnu)  Pekins,  6  lbs..  10  weeks.  Low  prices. 
Prompt  Delivery.  F.  W.  MOTT,  Eastport.  Long  Island. 

DUCKLINGS  —  Highest  Quality.  Lowest  prices. 

Lipory's  Duck  Hatchery,  Rt.  I,  New  Brunswick,  N.  J. 

nnnlrlinnc  Mammoth  Pekins  $14  hundred.  Runners 
BUCKlingS  $|3.  Harry  Burnham,  N.  Collins,  N.  Y, 


Our  strain  is  bred  for  heavy  production  of  largo 
eggs  with  excellent  livability.  250  eggs  or  better, 
double  pedigrees  back  of  every  male  used 
Pullorum  Clean  flock.  No  reactors.  Write  for 
free  Catalog.  Telephone  89-J. 

CONTENT  FARMS,  BOX  R,  CAMBRIDGE,  N.  Y. 


BARRON 

LEGHORN 

CHICKS 


Y  From  high  record  trapnested, 
bloodtested  stock;  imported 
and  bred  this  strain  for  28 
years.  Sexed  or  unsexed 
chicks.  Free  circular. 
DAVID  M.  HAMMOND. 

L  Rt.  4.  Cortland.  N.  Y. 


BIG  CHICK  BARGAINS 

White  A  Black  Giants.  Lt  Brahma*.  ,95 

N.  H.  Rede.  White  A  Barred  Bocks .  M  TTH 

Dark  Cornish  I2e  ea.  Mix  above  breeds  $5.95  m  too 
100.  Send  no  Money.  Chicks  &  Postage  C.O.D.  100% 
Alive.  EWING'S  HATCHERY,  BOX  2,  MeCLURE,  PA. 

•  MATTERN’S  BLOODTESTED  CHICKS  - 

Barred  &  W.  Bocks,  W.  Leghorns  $7-100;  New  Hamp¬ 
shires  $7.50:  Rock-Red  Cross  $8;  W.  Giant3  $9:  Leg¬ 
horn  Pullets  $13;  Leg.  Ckls.  $2.50:  H.  Mixed  $6. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN,  R.  5.  BEAVER  SPRINGS,  PA. 


TOM  BARRON  CHICKS 


We  import  direct  from  Tom  Barron  in  Eng- 

_ land.  Large  Hens  Mated  with  R.O.P.  Males. 

Every  Breeder  Bloodtested,  Prices  Straight  Run  $6.50- 
100;  95%  Pullets  $13-100;  Cockerels  $2-100.  Im.  del. 
Cir.  Free.  North  Side  Poultry  Farm,  BoxR,  Richfield,  Pa. 


# 


mm  LEGHORN  CHiCHSWtm 

From  Bloodtested  Breeders.  100%  live  delivery  guar. 
LARGE  TYPE  TOM  Non  Sex  Pullets  Cockerels 
BARRON  OB  HANSON  per  100  per  100  per  100 
S.  C.  WHITE  LEGHORNS..  $6.00  $12.00  $2.00 

Postpaid.  FREE  CIR.  Pullets  Guar.  95%  accurate. 
RIDGEVIEW  HATCHERY.  Box  R.  RICHFIELD.  PA. 


POULTRY  PRODUCTION 

603  Page  Book  With  Index 

Edited  By 

William  Adams  Lippincott 
and 

Leslie  E.  Card 

Illustrated  with  215  Engravings 

With  the  Following  Chapters 

1. — The  Breeds  of  Chickens.  2. — 
The  Structure  of  the  Chicken  and  the 
Foundation  of  the  Egg.  3. — Principles 
of  Poultry  Breeding.  4. — Selection 
and  Improvement.  5. — The  Principles 
of  Incubation.  6. — The  Practice  of 
Incubation.  7. — Brooding  and  Rear¬ 
ing.  8. — Houses  and  Equipment.  9. — 
Principles  of  Poultry  Nutrition.  10. — 
The  Feeds.  11. — The  Nutrient  Re¬ 
quirements  of  Poultry.  12. — Manage¬ 
ment  Practices.  13.  —  Marketing 
Poultry  Products.  14, — The  Business 
of  Poultry  Keeping. 

Price  $4«00 

Plus  8  Cents  Sales  Tax  for  New  York 
City  Residents 
For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you  ’It  get 
a  quicft  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  page . 


93 W  RURAL.  NEW-YORKER 


215 


What  New  York  Poultrymen  Have  to  Say  About  a 

State  Poultry  Association 


The  editorial  in  your  February  8 
issue  regarding  the  need  for  a  poul¬ 
try  association  in  this  State  was  a 
source  of  great  interest  to  me,  and 
was  most  welcome  because,  as  a 
poultryman,  I  have  realized  for  years 
that  we  in  New  York  State  are 
rapidly  losing  the  opportunity  af¬ 
forded  by  the  greatest  market  in  the 
world,  simply  because  we  have  made 
no  united  effort  to  safeguard  that 
market.  The  past  few  years  in  the 
legislature  have  impressed  upon  me 
still  further  the  benefits  obtainable 
through  association  and  unity  of  pur¬ 
pose.  I  am  now,  more  than  ever, 
convinced  that  we,  the  poultrymen 
of  the  State,  have  suffered  immeas¬ 
urably  because  we  have  gone  our 
own  individual  way. 

Two  years  ago  it  was  my  privilege 
to  serve  on  the  Commission  repre¬ 
senting  the  State  of  New  York  at  the 
World’s  Poultry  Congress.  In  that 
capacity  I  saw  at  first  hand  the  ben¬ 
efits  derived  by  the  poultry  industry 
in  other  States  where  poultrymen 
had  joined  together  in  order  to  ob¬ 
tain  the  most  efficient  production  and 
the  most  profitable  marketing  ar¬ 
rangements.  In  preparing  the  report 
of  that  Commission  we  inspected  the 
poultry  and  egg  marketing  system  in 
New  York  City.  It  was  a  source  of 
amazement  to  me,  and  probably  un¬ 
believable  to  one  who  has  not  wit¬ 
nessed  it  himself,  the  way  in  which 
the  Midwest  and  the  West  Coast 
have  forged  ahead  to  capture  a  great 
share  of  the  metropolitan  market. 
The  fact  is  that  while  we  were  nap¬ 
ping,  distant  producers  slipped  in 
and  “sold  a  bill  of  goods”  right  under 
our  very  noses. 

You’re  on  the  right  track  in  sug¬ 
gesting  a  State  Association  and  if  it 
can,  be  kept  within  the  hands  of  the 
poultrymen  themselves,  its  benefits, 
I  am  certain,  will  be  far  reaching. 

Hon.  James  G.  Lyons,.: 

Member  N.  Y.  State  Assembly. 


In  connection  with  your  article  on 
the  need  for  a ’State  Poultry  Associ¬ 
ation,  I  believe  that  apparently  this 
vaccine  law  that  has  been  pushed 
through  is  going  to  cause  poultrymen 
quite  a  bit  of  trouble.  Too  many 
laws  are  being  passed  all  the  time 
anyway  and '  it  certainly  would  be 


Money  From  Chickens 

Naturally,  we  are  all  looking  for 
health,  happiness  and  a  pleasant  and 
profitable  means  of  making  money. 
“Money  is  not  everything,”  but  we 
have  discovered  that  it  is  very  con¬ 
venient  to  have  around,  and  many  no 
doubt  have  learned  that  happiness  re¬ 
sulted  from  the  labor  expended  in 
earning  it,  rather  than  from  the 
money  that  came  as  a  result.  The 
earning  of  money  may  be  a  delight¬ 
ful  venture  in  the  raising  of  chickens. 
You  may  go  into  the  business  either 
on  a  large  or  small  scale,  according 
to  your  own  choice  and  circumstance. 

I  have  found  that  a  mixed  lot  of 
eight  or  ten  pullets,  such  as  Plymouth 
Rocks  and  Minorcas,  with  a  good 
rooster,  is  sufficient  to  start  with. 

The  matter  of  food  depends  a  great 
deal  upon  the  housewife.  I  have 
learned  from  observation  that  the 
majority  of  people  who  are  small 
poultry  raisers  give  far  too  much  food 
and  that  it  usually  is  too  expensive. 
It  is  essential  to  feed  generously  and 
to  push  them  by  this  method  to  at¬ 
tain  the  acme  of  weight  and  beauty 
while  they  are  young,  but  the  aver¬ 
age  amateur  cannot  afford  a  weekly 
bill  for  corn  that  when  carefully  bal¬ 
anced  with  the  price  he  receives  for 
eggs  used  and  sold  barely  turns  the 
scale  on  the  profitable  side.  In  al¬ 
most  every  family  there  are  many 
crusts  of  bread.  The  bread  should 
be  kept  in  a  pan  or  crock,  and  when 
enough  is  collected,  it  should  be 
scalded  and  a  dish  or  cover  turned 
over  it  to  keep  in  the  steam.  The 
water  can  be  poured  off  in  a  quarter 
of  an  hour,  after  which  a  little  coarse 
oatmeal  should  be  dusted  over  the 
soaked  bread  and  squeezed  through 
the  hands.  Any  household  fat,  such 
as  chopped  bacon  rinds,  etc.,  will  add 
greatly  to  its  value.  The  garden  may 
also  be  rid  of  worms,  snails  and 
grubs  of  all  kinds,  as  they  make  ex¬ 
cellent  food  for  the  fowls.  Ground  up 
oyster  shells  and  coarse  grit  should 
be  given  occasionally  also. 

When  you  have  developed  your 


nice  to  have  some  lawmakers  sit 
down  and  agree  that  everything  was 
going  just  swell  and  have  a  game  of 
pinochle  and  at  the  end  of  the  day, 
go  home.  Sometimes  I  feel  we  would 
be  a  whole  lot  farther  ahead  and  it 
certainly  would  cost  us  a  lot  less 
money. 

I  doubt  very  much  if  the  veterin¬ 
arians  are  to  blame  for  this  legisla¬ 
tion.  Most  of  them  are  not  inter¬ 
ested  in  the  poultry  business.  There 
is  no  money  in  it  for  them.  They 
would  rather  leave  it  entirely  alone. 
I  presume  there  is  reason  for  such 
a  law  in  regard  to  other  animals  and 
probably  this  law  is  aimed  at  some 
practice  which  has  been  causing  real 
trouble  and  somehow  or  other  has 
been  made  to  include  poultry  and 
while  there  may  be  some  justification 
to  restricting  the  use  of  vaccine  for 
laryngotracheitis,  I  agree  that  the 
vaccine  that  we  have  for  vaccinating 
for  this  disease  and  the  practice  of 
poultrymen  using  the  vaccine  has, 
as  a  general  thing,  been  very  success¬ 
ful.  Restricting  its  use  would  prob¬ 
ably  cause  more  hardship  than 
allowing  it  to  be  used  more  or  less 
freely  because  it  is  true  that  poul¬ 
trymen  rarely,  if  ever,  start  using 
this  vaccine  unless  the  disease  is  in 
the  community  or  has  started  in  the 
poultrymen’s  own  flock  of  birds. 
There  certainly  should  be  no  restric¬ 
tion  put  on  the  use  of  fowl  pox 
vaccine. 

It  strikes  me  that  some  busy- 
bodies  must  have  put  this  law 
through  and  I  imagine  that  a  good 
poultry  association  would  be  helpful 
in  this  State.  I  believe  that  efforts 
have  been  made  to  organize  the  poul¬ 
trymen  of  this  State  in  the  past  but 
no  great  success  has  been  made 
along  this  line.  The  poultrymen  of 
New  York  State  are  pretty  much  un¬ 
organized  and  yet  they  are  a  very 
good  bunch  of  poultrymen.  They  like 
1  to  stay  home  and  tend  to  their  knit- 
;  ting  and  let  things  take  care  of 
themselves  and  they  don’t  like  to 
spend  a  lot  of  time  passing  rules  and 
looking  for  trouble. 

Perhaps  the  difficulty  is  that  other 
organizations  and  groups  have  been 
doing  the  talking  for  the  poultrymen. 

Monroe  C.  Babcock,  Proprietor, 

Babcock’s  Hatchery. 


enterprise  to  the  point  of  selling  for 
profit,  there  are  several  methods  to 
be  pursued.  Your  product  is  one  that 
is  always  in  demand.  The  American 
housewife  today  is  depending  more 
and  more  on  eggs,  and  they  are  easy 
and  quick  to  cook  and  are  a  good 
substitute  for  meats.  The  further  fact 
that  your  eggs  are  fresh  will  make 
them  easy  to  market.  The  establish¬ 
ing  of  a  route  of  steady  customers  is 
easy.  A  good  sales  talk  telling  the 
prospective  customer  about  your  eggs 
will  do  much  to  increase  sales. 

Once  you  have  launched  into  this 
interesting  business  you  will  secure 
health,  happiness  and  profit  as  a 
reward  for  your  labor,  which,  after 
all,  is  a  very  rich  one.  e.  f. 


Clements  Chicks — A  poultry  enter¬ 
prise  consisting  of  a  hatchery  and 
four  individual  poultry  farms  oper¬ 
ated  by  five  brothers  is  the  theme 
of  a  catalog  issued  by  the  Clement 
Bros.,  Box  25,  Winterport,  Maine. 
Nearly  10,000  pure-bi'ed  Reds,  Barred 
Rocks  and  White  Rock  breeders  are 
maintained  on  the  farms.  Chicks 
from  these  breeders  as  well  as  from 
various  crosses  are  offered  by  the 
hatchery. 


Douglaston  Manor  Booklet — This 
booklet,  consisting  largely  of  photo¬ 
graphs,  furnishes  a  graphic  story  of 
various  operations  involved  in  the 
management  of  a  modern  R.  I.  Red 
breeding  farm.  The  pictures  show 
the  method  used  in  culling,  blood¬ 
testing,  trapnesting,  hatching,  etc.  It 
will  be  mailed  upon  request.  Address 
Douglaston  Manor  Farm,  R.  F.  D.  3, 
Pulaski  N,.  Y. 


“Bussey’s  Book  of  Poultry  Equip¬ 
ment” — A  wide  variety  of  battery 
brooders  and  laying  cages  are  de¬ 
scribed  in  this  illustrated  catalog  as 
well  as  many  other  types  of  equip¬ 
ment  for  the  modern  poultry  plant. 
Address  Bussey  Pen  Products  Co., 
5177  West  65th  St.,  Chicago,  Ill. 


ESTABUSHED-1910 


90,000  Pullorum  -  Tested  Breeders  All  on  Our  Own  300 -Acre  Farm 
Rhode  Island  Reds  •  White  Leghorns  •  Barred  Plymouth  Rocks 
ROCK-RED  CROSS  (Barred  Broilers)  -  RED-ROCK  CROSS  (Sex-Linked) 

DRASTIC  PRICE  CUTS  for  1941  have  been  made  possible  by  GRAND  SCALE  MASS  PRODUCTION  from 

our  90,000  Blood-tested  Breeders.  The  most  Substantial  Savings  in  Our  30 
Tears  of  Liberal,  Beliable  Service,  in  both  Chicks  and  Eggs  for  Hatching, 
have  inspired  a  rush  of  heavy  buying,  from  old  and  new  customers. 


SEXING- SERVICE 

Pullets  or  Cockerels 
of  All  Matings;  95% 
Accuracy  Guaranteed. 

WRITE  TODAY  for 


98%  LIVABILITY 

First  Four  Weeks,  Guaran¬ 
teed  on  Champion,  Grade-A 
&  Grade- B  Chicks.  This 
Guarantee  has  been  main¬ 
tained  12  full  years. 

NEW  CATALOG,  with 


EVERY  YEAR 

Customers  report  3-lb. 
Broilers  at  10  week3, 
and  50%  Production 
of  24-oz.  Eggs  from 
6-month  pullets. 
NEW  1941  PRICES 


Supreme  Breeding  Quality 
Please  Bear  in  Mind  that  you 
are  dealing  with  a  30-Year-Old 
Complete,  Independent,  Self- 
Sustaining  Breeding  Farm — 
and  NOT  with  a  commercial 
hatchery.  Our  Ninety  Thou¬ 
sand  Blood-Tested  Breeders 
lay  every  egg  that  is  hatched 
in  our  Giant  Incubators. 


REDBIRD  FARM,  Route  7,  Wrentham,  Mass. 


J.  J.  Warren's  with  97.40  Points  on  89  Eggs  in  92 
Days,  at  the  Maine  Contest  •  1st  Hen  All  Breeds, 
Georgia  #lst  Pen,  1st  Red  Hen,  Michigan  •  1st 
Pen  All  Breeds,  1st  Hen  All  Breeds,  Western  New 
York  •  1st  Red  Pen,  1st  Red  Hen,  Texas  •  1st 
and  3rd  Pens  All  Breeds,  New  York  State  •  2nd 
and  3rd  Red  Pens,  Connecticut  •  2nd  Red  Pen, 
Missouri  •  3rd  Red  Pen,  Rhode  Island  •  2nd  Red 
Pen,  N.  J.  Progeny  Test. 

Honored  At  Home  and  Abroad 
This  year — the  10th  Consecutive  Year! — WARREN 
was  again  awarded  the  contract  for  over  20,000 
Chicks  for  8  Massachusetts  State  Institutions,  in 
which  the  general  laying  average  for  1940  was  234.1 
eggs  per  hen — all  hens  developed  from  Warren  Chicks. 

Success  and  Profits! 


234.1  Eggs  per  Hen,  as  an  average  for  1  Flock 
or  8  Flocks,  means  absolute1  Success  in  the  Poultry 
Business,  for  any  man  or  any  institution,  with 
an  assured  income  and  substantial  profits,  even 
when,  .production  costs  are  high.- 
Same  Blood.  Same  Breeding,  Same  Results! 
All  WARREN  RED  and  ROCK-BED-Cross  Chicks 
are  of  same  blood  and  breeding  as  WARREN'S 
Contest  Winners,  but  Prices  are  no  higher  than 
those  of  many  commercial  hatcheries. 

Write  Today  for  Our  1941  Price  List  and  Other 
Literature,  and  File  Orders  Early 
to  Avoid  Disappointments. 

J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


Bonded  Against  B.W. 


a 


.WE  GATE  PA 


STARTED  PULLET  CHICKS 

Reds — ALL  AGES — Crosses 
BREEDING  COCKERELS  “Measure  Bred” 
from  dams  with  240-egg  records  or  better. 
DAY  OLD  CHICKS  All  Pens  headed  by  R.O.P. 
Males  but  chicks  reasonably  priced.  Sexed  if 
desired. 

STATE  TESTED  -  NO  REACTORS 

98%  Livability  Guaranteed  First  Four  Weeks 

Send  for  New  Catalog 

WEGATEPA  FARMS,  Box  9,  Harvard,  Mass. 


WALCK  CHICKS 


THOL'SANDS  WEEKLY.  Nine 
leading  Breeds,  every  bird  selected 
and  Blood  Tested.  R.  O.  P.  males.  Quality  Chicks 
reasonably  priced,  described  in  our  FREE  CATALOG 

L.  R.  Walck  Hatcheries.  Box  R.  Greencastle.  Penna. 


rT'nV.A'fT.  Si  Approved.  Prices  iow.~Cataiog! 

BRAMBLE  POULTRY  FARM,  Chestertown,  Maryland 


STARTING  in  POULTRY? 


There  is  money  to  be  made  this  season  if  you  get  started 
right.  The  Poultry  Item  guides  you  to  profits.  Interesting 

reading — Leading  writ¬ 
ers.  Lots  of  pictures. 
Special  departments  for 
farm  and  home. 


This  Leading 
Poultry  Magazine  I 

Special  Trial  Offer  4  mo*.  10c  | 

Subscribe  Now.  Gel  Big  Winter  Issues. 


THE  POULTRY  ITEM.  Box  24  SELLERSVIUE.  PA 


ANDREW 


Christie's  NEW  HAMPSHIRE 

%‘LLot  SPIZZERINKTUM 


Ever  Quoted  For 
Quality  Due  To  Mass 
Production 

Over  1,000,000  Chicks  and  2.000,000 
Eggs  sold  in  1940  from  40,000  Pull- 
orum-Passed  Breeders  (No  Reactors). 
Send  for  Catalog  and  Prices  of 
New  Hampshires,  Barred  Rocks  and 
CHRIS-CROSS  Barred  Hybrids  Today. 
CHRISTIE.  Box  60.  KINGSTON,  N.  H. 


CHICKS 

Hanson  &  Pa.  R.O.P. 
Foundation  Leghorns, 
250  to  300  egg  record 
matings.  BWD  Tested. 

100%  live  Arrival  postpaid.  Unsexed  Pits.  Ckls. 
Pullets  Guar.  95%  100  100  100 

ENGLISH  LEGHORNS . $6.50  $13.00  $1.50 

N.  H.  or  R.  I.  REDS .  7.00  10.00  6.00 

BARRED  ROCKS . . .  7.00  9.00  7.00 

Heavy  Mixed .  6.00  8.00  5.00 

Cat.  of  Farm  &  Stock  Free.  Order  direct  or  write. 
Shadel  Poultry  Farm,  Rt.  5.  MeAlisterville.  Pa. 


Stuck’s  Quality  Chicks 

100%  live  delivery.  100-Str.  100-Plts.  100-Ckls. 

Large  Type  W.  Leg . $6.50  $13.00  $1.50 

N.  H.  Red  Special  .  9.00  13.00  7.00 

Bar.  &  Wh.  Bocks .  7.00  10.00  7.00 

Heavy  Mixed..., .  6.00  7.00  6.00 

Postpaid.  Cash  or  C.O.D.  All  Breeders  Bloodtested. 
Hatches  Mon.  &  Thurs.  Write  for  Free  Cat.  giving 
full  details  of  our  Breeders  and  Hatchery.  Elec,  hatched. 

STUCK’S  POULTRY  FARM  AND  HATCHERY. 

H.  N.  Stuck.  Prop..  Box  R.  MeAlisterville.  Pa. 


Poultrymen,  Take  Notice 

Because  of  unusually  high  hatehability,  we  will 
give  discount  of  10%  for  White  Leghorn  hatching 
eggs  delivered  after  April  1,  and  chicks  delivered 
after  April  20.  Write  immediately  for  particulars. 

JAMES  E.  RICE  &  SONS 
Egg  and  Apple  Farm 

Route  B,  Trumansburg,  New  York 


HOMELAND  CHICKS 

Embryo-fed  S.  C.  White  Leghorns. 

Also  Reds  and  Cross  Breeds. 

All  parent  stock  pullorum  tested. 

W rite  for  literature. 

HOMELAND  FARM,  TILLSON,  NEW  YORK 


HAMPTON’S  BLACK  LEGHORN  CHICKS 

Live,  Lay,  Pay,  Healthy,  Hardy,  Heavy  Layers  of  Large 
White  Eggs.  Free  of  disease  and  cannibalism.  Circular 
free.  A.  E.  HAMPTON,  Box  R,  PITTSTOWN,  N.  i. 


A  SPECIAL  TRIAL  OFFER ! 


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benefat  of  the  farmer. 

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increase  the  circulation  but  it  enables  us  to  render  more  effective  service  to 
farm  interest. 

For  the  purpose  of  introducing  The  Rural  New-Yorker  to  new  readers 
we  make  a  special  short-time  offer  of — Six  Months  for  25  Cents. 

If  you  have  a  friend  whom  you  believe  would  find  The  Rural  New- 
Yorker  helpful,_  write  his  name  and  address  in  the  blank  below  and  mail 
it  to  us  with  25  cents  in  stamps  or  coin  for  a  six-month  trial  period.  If 
you  prefer,  send  $1  for  a  three-year  subscription. 


THE  RURAL  NEW-YORKER 
333  West  30th  St.  New  York  City 

Name  . 


R.  F.  D. 


Post  Office . .  State 


* 


216 


The  RURAL  NEW-YORKER 


March  22,  1941 


WELL  BRED  FROM  WELL  BREEDERS” 


HALLCROSS  PULLETS 

win  outlay  PUREBRED  PULLETS 

Since  the  spring  of  1935  we’ve  been  preaching  constantly  the  gospel 
of  our  crossbreds  for  the  more  economical  production  of  market  eggs. 

In  every  test  these  Pullets  have  been  put  to,  they  have  won  out.  We  com¬ 
pared  their  production  with  purebreds  in  some  Homp  Egg  Laying  Contests 
the  same  year;  we  entered  them  in  4  Official  Laying  Tests;  they  have  made 
good  in  the  hands  of  market  egg  specialists.  Our-  sales  of  these  Pullets 
have  mounted  annually  and  are  still  increasing  rapidly.  It  seems  to  be 
a  case  of  “Once  tried,  always  used.’’  ~~ »  ~  - 

SEND  for  our  brand-new-from-cover-to-cover  1941  catalog  which  gives  figures  that,  back  up  the  statement 
made  at  the  top  of  this  advertisement.  It  also  contains  a  lor  of  other  good  information.  We  are  sure  you 
will  find  it  interesting.  A  copy  'is  waiting  for  your  addre.ss-  -^Please  send  it  to  us.  •  w  ^ 

We  are  now  able  to 'Offer-  sexed  pullets  and  sexed  copkepdlsj,  of  any 
of  our  six  pure  breeds,  'Slso  sexed  Barred  Hallcross.  Send  for  prices. 

HALL  BROTHERS  HATCHERY,  Inc.  pwa°i1l?nVoV%on5n.2 


fenlsaiiotoal  Offer! 


-This  Electric  ,  Q  Q  <*■ 
Brooder  for  only  V 


a  1 


Does  a  real  brooding  job,  operates  at  low  cost 
and  broods  up  to  150  Day-old  chicks.  Only  - 
99c  with  any  size  order  for 

“FARMERS’  FRIEND”  CHICKS 

Make  REAL  PROFITS  tills  year  with  Wolf 
Chicks  ...  all  from  bloodtestcd,  A.  P.  A. 
Registered  stock  and  bred  for  large  size,  quick 
growth,  livability  and  high  egg  production. 

11  Breeds  and  Sexed  Pullets  at  Low  Prices. 
Write  TODAY  for  Calendar-Catalog.  Get  new, 
low  prices  and  electric  brooder  offer. 

WOLF  FARMERS’  FRIEND  HATCHERY 
BOX  5  *  GIBSON BU  RG,  OHIO 


■tiaiMTIt  I  CMIADIIC  Our  27th  year  of  breeding  for  larger  and  better  LEGHORNS.  We  beep 
JUNIAI  A  LtUflUIfna  from  4,000  to  8,000  birds  on  our  farm.  A11  are  of  TOM  BARRON  strain, 

K-eiehimr  un  to  fili  lbs  A11  breeders  are  Bloodtested  and  are  from  2  to  6  years  old.  Visitors  always  welcome. 

w !, Am ..STS  t~.  CM*  Ml-  w  »  »•»  «•:  p"lle“  ill' .SSflt  PA 

JUNIATA  POULTRY  FARM  Box  R  RICHFIELD,  PA. 


N ACE’S  QUALITY  CHICKS 


Breeders  bloodtested.  From  free range flocks  Safe  del.  guar.  We  pay  postage.  , Cir  free  100  500  WO 

ittSSSS  o°rr  tf0  ii:f8  ii:8g 

N.  H-^wkV  WYANO.  A  BU^ORPINOTONS..  7.00  35.00  70.00 

ASSOrt-d  °r  HBOXMr . *R?CH  HELD, 6PA? 


HANSON  STRAIN 

|£§M|LEGHORNS 

BABY  pxTLLETS — 2  to  12  weeks 
old  Pullets.  Also  N.  Hampshires. 
B.  &  W.  Rocks,  Sexed  or  un- 
sexed.  Day  old  or  Started.  Com¬ 
plete  price  list  and  booklet  FREE 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Serqeantsville.  N.  J. 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hen  Breeders.  Rugged, 
Large  Size,  Large Eggs.Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LlIKEItT  LEGHORN  FARM 
Phone  427  East  Moriclies,  N.  Y. 


LEHMUfS^r 


"  CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Beg.  (Pits.  95%  guar.) ..  .$6.00  $12.00  $1.50 
Bar  &  W  Rox,  R.  I.  &  N.  H.  Reds  6.50  8.50  5.00 

H  Mixed  $5.50;  Leg.  Mixed  $5-100.  CATALOG  FREE. 
Lehman  Strawser  Hatchery,  Box  R,  McAlisterville,  Pa. 


OFMUTr-MHOkCM 

yfmurmmiL  emnm 


Ioo%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns .  $6-00 

Bar.  &  Wh.  Rocks,  R.I.  Reds . 6.50  8-50  5. 00 

Mixed  $5;  H.  Mixed  $5.50-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R,  McALISTERVILLE.  PA. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

Iftft#?  live  del.  Postpci.  Pits.  Ckls.  Str. 
Large  Eng.  Wh.  Leg.$l2. 00  $1.50  $6.00 
Bar.  &  Wh.  Rocks....  8.00  7.00  6.50 
R.I.  Reds,  Rd-Rock  Cr.  8.00  7.00  6.50 
New  Hampshire  Reds.  9.00  7.00  8.00 

Heavy  Mixed .  7.50  5.50  6.00 

Pullets  Guaranteed  95%  Accurate, 
rash  or  C  O.D.  Write  the  Old  Reliable 
Plant  for  FREE  CATALOG  giving  full  details 
irniir  Pinrks  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER,  Box  B,  McAlisterville,  Pa. 


we-do-it-with-s-q-u-a-b-s 

Raised  in  ONLY  25  DAYS.  Why  breed  small-profit 
poultry  when  luxury  markets  want  all  you  can  ship. 
New  book  tells  how;  personal  detailed  *  * 

accounts  of  large  profits.  Write  post-  /X  A 
card,  ask  for  FREE  1941  poultry  money  TSL 'gSk. 
book.  Tells  helpful  new  facts 

RICE  FARM.  205  H.  St.,  MELROSE.  MASS. 

CU  i  f*.  if  Tom  Barron  White  Leghorn 
rl  I  w  IV  w  Chicks  $5.90  per  hundred. 

MONROE  HATCHERY,  Box  R.  RICHFIELD,  PA. 


From  Large  Size, 
heavy  production  Barron 
English  8.  C.  W.  Leghorns. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.O.P.  Pedigreed 
Cockerels.  Extra  quality  chicks 
from  Blood-Tested  healthy 
vigorous  selected  stock.  At 
$10.00  per  100;  $47.50  per 
500;  $90.00  per  1000.  Sexed  pullets  $20,00  D6t 
100;  $180.00  per  1000. 

WRITE  FOR  CATALOG 

ROBERT  L.  CLAUSER 

Box  R,  Kleinfeltersviile,  Penna. 


LEGHORN 

HENS 

Sired  by 
275-335  Egg 


Production 

Also  all  Heavy  Popular  Breeds  Available 

LEGHORN  COCKERELS  $2.00  per  100 

Write  for  circular.  Prices  reasonable. 

SPRUNGER  HATCHERY 
BINGHAMTON,  NEW  YORK 


MEfM  U*  S.  APPROVED 

FAIRPORT  chicks 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 

Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

_  _  „  .inn,  21  years  of  steady  breeding  im- 

•  K.  U.  r.  SIRED  provement  with  bloodlines  from 
WH  LEGHORNS  outstanding  strains  such  as  those 

nince  oocnc  above  make  this  year’s  chicks  our 

•  LKUba-ISKtUa  greatest  breeding  values.  XT.  S. 
a  SEXED  CHICKS  Approved — pullorum  tested.  Every 

,  .  breeder  selected  and  banded  by 

in  all  breeds  n.  Y.  State  Dep’t.  of  Agriculture 
official.  Largest  state  supervised 
hatchery  in  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  -  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns  R.  I.  Reds,  New  Hampshires,  White 

Wyandottes,  Barred  and  White  Rocks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Rock-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Box  R  Fairport,  New  York 


Questions  on  Brooders 

The  article  by  C.  E.  Lee  in  the 
February  8  Rural  New-Yorker  is 
very  interesting.  As  the  electric 
brooder  would  be  too  expensive 
judging  from  the  bills  I  now  pay,  I 
think  it  best  to  get  an  oil  type. 
What  is  meant  by  “air  blast”? 

Ulster  County,  N.  Y.  R.  s. 

You  would  find  an  electric  brooder 
economical  at  two  cents  per  kilowatt, 
and  even  at  three  cents  per  kilowatt 
it  would  be  worth  using  because  of 
the  ease  of  operation  and  saving  of 
labor.  In  most  places,  a  special  rate 
can  be  obtained  for  brooder  use  and 
I  would  suggest  that  you  see  your 
electric  company  before  making  a 
definite  "decision. 

The  use  of  tank  or  bottled  gas  also 
might  be  practicable  in  your  section 
as  there  must  be  a  number  of  these 
companies  operating  there.  Perhaps 
some  of  them  have  a  special  rate 
for  brooding. 

As  far  as  an  oil  brooder  is  con¬ 
cerned,  you  can  get  a  good  air  blast 
type  of  brooder  from  a  number  of 
reputable  manufacturers.  The  air 
blast  type  of  brooder  is  one  that 
works  on  the  same  principle  as  a 
plumber’s  blow  torch,  rather  than 
the  so-called  “blue  flame”  or  wick 
type  of  brooder  which  burns  with¬ 
out  noise.  The  air  blast  type 
of  brooder  gives  more  efficient 
and  economical  heat  and  at  the  same 
time  is  considerably  safer,  if  a  prop¬ 
erly  built  stove  is  selected. 

Insurance  rates  on  oil  brooders  are 
higher  than  on  electric.  There  is 
obviously  far  more  fire  danger  with 
any  oil  brooder  than  with  an  electric 
brooder.  There  seems  to  be  some 
lack  of  uniformity  in  the  policy  of 
insurance  companies  towards  gas 
brooders.  Some  companies  rate  them 
with  oil  brooders,  whereas  others 
are  willing  to  accept  a  lower  rate. 
The  construction  of  gas  brooders 
varies  considerably,  some  being  far 
more  fireproof  than  others,  but  of 
course  none  of  them  are  as  safe  as 
electric  brooders.  c.  e.  l. 


I  have  read  C.  E.  Lee’s  article 
“Brooder  Selection”  in  The  Rural 
New-Yorker.  I  think  it  will  be  of 
interest  to  quite  a  few  people.  I  am 
interested  in  it  because  of  the  electric 
brooders.  In  speaking  of  the  tests 
which  have  been  made  under  Mr. 
Lee’s  direction,  he  says  the  test  was 
run  from  February  1  to  March  27. 
Is  that  right?  h.  p.  f. 

Delaware 

Our  tests  each  year  have  started 
about  February  1  and  have  run  till 
the  latter  part  of  March  or  the  first 
of  April  when  chicks  were  finally 
put  out  on  range.  Then  the  second 
batch  of  chicks  is  put  in  the  brooder 
houses  around  April  10  to  15  and 
run  through  until  around  the  25th 
of  May  when  they  go  out  on  range 
and  in  a  few  days  we  start  turkeys 
in  the  same  house  where  the  chicks 
have  been  brooded  previously. 

Normally,  we  find  that  in  the  case 
of  the  February  chicks  the  electric 
brooders  can  be  shut  off  after  about 
6  to  6Y2  weeks,  thereafter  needing 
little  or  no  heat.  Sometimes  we  turn 
on  a  little  heat  at  night  but  at  six 
weeks  we  can  usually  keep  the  hov¬ 
ers  raised  all  day  and  the  heat  shut 
off  and  then  put  them  down  and 
turn  the  heat  on  a  little  at  evening. 
As  a  matter  of  fact,  this  can  usually 
be  started  back  when  the  chicks 
are  about  four  weeks  of  age  so  that 
we  cut  our  electric  consumption 
down  rather  rapidly  after  the  first 
four  weeks.  c.  e.  l. 


The  Great  Baby  Chick 
Business 

The  reported  outlook  is  that  the 
hatcheries  will  turn  out  a  billion 
chicks  this  year.  In  a  canvass  of 
24,000  flock  owners,  the  intentions, to 
buy  averaged  109  per  cent  of  last 
year.  This  covers  all  sections  of  the 
country.  Every  locality  is  figuring  on 
over  100  per  cent  of  last  year.  The 
heaviest  increases  are  in  the  East  and 
West  South  Central  sections,  esti¬ 
mated  respectively  at  115  and  123 
per  cent. 

The  Baby  Chick  Convention  will 
be  held  at  Kansas  City,  Mo.,  July 
22-25.  This  will  be  the  Silver  Jubilee 
Convention.  There  will  be  a  meeting 
of  exhibitors  April  2-4,  in  the  Munici¬ 
pal  Auditorium,  Kansas  City,  to  select 
space  and  make  plans. 


PROFIT-BRED  from  PROVEN  STRAINS 

21  YEARS  Forging  Ahead 


Our  files  are  full  of  stories  of  successes  volun¬ 
tarily  sent  in  by  Sunnybrook  customers.  These 
letters  tell  of  quick  profits  from  broilers,  high 
flock  averages  and  low  mortality  records. 

PULLORUM  TESTED  SINCE  1921 

New  Hampshires  White  Leghorns 

Barred  Rocks  R.  !.  Reds 

White  Rocks  Cross  Breeds 

SEXED  PULLETS 

GUARANTEED  95%  TRUE  TO  SEX 
Our  livability  Guarantee  is  only  the  beginning. 
This  hardy  Northern-grown  stock  will  give  you 
low  mortality  throughout.  Early  maturity  and 
high  average  flock  production  are  other  qualities 
that  have  been  bred  into  Sunnybrook  strain. 

95%  Livability  Guaranteed  Up  To 
Three  Weeks. 

Write  Today  for  Catalog  and  Prices 

SUNNYBROOK  POULTRY  FARM 

A.  HOWARD  FINGAR,  Owner  and  Mgr. 
BOX  H,  HUDSON.  NEW  YORK 


BABCOCKS 


HEALTHY 

CHICKS 

W.  Leghorns,  R.  I.Reds, 

N.  Hampshires,  Barred 
Rocks,  White  Rocks,  Red-Rock  Cross 

100%  Pullorum  Clean 

MAKE  GREAT  LAYERS 

REPRODUCERS  of  America’s  finest  strains — 
Ifimber  and  Dryden  Leghorns;  Parmenter  R.  I. 
Reds;  Lake  Winthrop  and  Dryden  Barred  Rocks. 
We  have  invested  $10,000  in  this  stock  but  sell  you 
the  chicks  at  reasonable  farmer  prices  you  can 
afford  to  pay.  We  guarantee  satisfaction  to  30  days 
or  vour  money  back.  We  guarantee  95%  sexing  ac¬ 
curacy  on  Leghorn  chicks  and  98%  on  Red-Rock 
Cross  chicks.  Our  free  catalog  is  one  of  the  finest 
ever  printed.  Send  for  it  today. 

BABCOCK’S  HATCHERY 

502  Trumansburg  Road,  •  Ithaca,  New  York 


eCeCTRICALLV  HATCHED 


QUALITY 
CH  ICKS 


Hatches  Monday  &  Thursdays.  Str.  Pits.  Ckls. 

Catalog  Free.  Cash  or  C.  O.  D.  100  100  100 

Large  Hanson  Str.  W.  Leghorns.  .$6.00  $12.00  $2.00 

Bar.  &  W.  Rox,  R.  I.  REDS _  7.00  10.00  6.50 

N.  H.  Reds .  8.00  10.00  6.50 

Heavy  Mixed .  6.00  7.00  5.50 

All  Breeders  Bloodtested  for  B.  W.  D.  100%  live 
delivery  guaranteed.  We  pay  all  postage.  W’rlte  for 
Catalog  on  Special  Mating.  Pullets  guaranteed  95%. 
Smith’s  Electric  Hatchery.  Box  R,  Cocolamus,  Pa. 


GRAYBILL’S 


HI-GRADE 

CHICKS 


Electric  Hatched  from  BLOOD-TESTED  BREEDERS. 

CASH  OR  C.  O.  D.  Non-sex.  Pits.  Ckls. 

Large  Type  Eng.  or  Han-  100  100  100 

son  Str.  S.  C.  W.  LEGHORNS . $6.00  $13.00  $1.50 

N.  H.  REDS  (SPECIAL) .  9.00  13.00  7.00 

Barred  &  White  Rocks .  7.00  10.00  6.00 

Heavy  Mixed .  6.00  8.00  5.00 

Sexing  guar.  95%  acc.  We  pay  all  postage  &  guar. 
100%  live  del.  4  vrk.  old  Leg.  Pullets  25c  ea.  Ship¬ 
ped  Exp.  Collect.  Order  direct  for  immediate  ship¬ 
ment  or  write  for  FREE  Photo  Cir.  &  Prices.  C.  S. 
Graybill  Hatchery,  Box  R.  Cocolamus  (Juniata  Co.)  Pa. 


CHICKS  FROM  200-324  EGG  PEDIGREE 


Sires.  Same  bloodlines  as  our  1940  Contest  Winners, 
which  hold  11  World  Official  Records.  Pullorum  Tested. 
From  24-28  oz.  eggs.  Leghorns,  Rocks.  Hampshires, 
Reds,  Minorcas,  Wyandottes,  Giants,  Orpingtons.  Rock- 
Red  Cross,  Ducklings.  Free  Catalog.  New  bulletin: 
“How  to  brood  chick3  right.’’ 

Schwegler’s  Hatchery,  207  Northampton,  Buffalo,  N.  Y. 


SHIRK’S  QUALITY  CHICKS 


From  Blood  Tested  Breeders.  Electric  Hatched. 

PULLETS  GUAR.  95%  Unsex.  Pults.  Ckls. 

Will  ship  Cash  of  C.O.D.  ’  100  100  100 

Large  Type  English  Leghorns . $6.50  $13.00  $2.00 

Bar.  &  Wh.  Rocks,  R.  I.  Reds...  7.00  10.00  7.00 

Red-Rock  &  Rock-Red  Cross .  7.00  10.00  7.00 

New  Hampshire  Reds  (Special)....  9.00  13.00  8.00 

Heavy  Mixed . 6.00  8.00  5.00 

Hatches  Tues.  &  Thur.  100%  live  del.  Prepaid.  Order 


direct  from  ad.  or  write  for  Free  Cir.  giving  full 
details  of- our  Quality  Chicks.  SHIRK'S  HATCHERY, 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville,  Pa. 


Rocks  -  Reds  -  Crossbreds 
Hatched  from  Pullorum  Clean  Breeders 

Guaranies  Protects  You.  Early  Order  Discount. 

'Write  lor  Catalog  and  Prices. 
TAYLOR’S  HATCHERY,  Box  R,  LIBERTY,  N.  Y. 


V 

McLoughiin 


Me  Loughiin  Leghorn  Chicks 

Progeny-test  bred.  7-time  New  York 
R.O.P.  champions  with  average  produc¬ 
tion  records  of  257,  253,  256,  258,  266. 
261  and  262  eges.  TJ.  S.  Pullorum 
Clean.  Free  catalogue. 

Leghorn  Farm.  Chatham  Center,  N.  Y. 


LONG’S 


CHICKS 


WHITE 
LEGHORN 

Tested.  Culled.  Circular  describing  High  Grade 
Breed  mailed  Free.  Price  List  included. 

LONG’S  CHICK  FARM.  Box  R.  Millerstown,  Pa. 


Tht  RURAL.  NEW-YORKER 


217 


Feeding  Methods  for  Chicks 

Vast  numbers  of  poultry  men  have 
a  special  feeding  system  of  their  own. 
Many  have  no  definite  system,  how¬ 
ever,  and  some  shift  frequently  from 
one  method  to  another,  or  from  one 
feed  to  another.  It  may,  in  some 
cases,  be  wise  to  shift  feeds  or  feed¬ 
ing  methods.  Nevertheless,  it  is  a 
better  procedure  to  pick  out  a  feed 
and  method  of  feeding  that  fits  your 
conditions  and  stick  to  it  through¬ 
out  the  brooding  season. 

While  it  is  not  absolutely  necessary 
to  follow  this  same  feeding  system 
through  the  growing  season  and  the 
laying  year,  still,  in  general,  better 
results  will  be  secured  by  so  doing. 
For  this  reason,  it  would  be  well 
to  decide  on  the  feeding  method  you 
prefer  to  use  on  your  layers  and 
start  the  chicks  on  the  same  system. 

Complete  Rations 

The  newest  development  in  feed¬ 
ing  has  been  the  feeding  of  the  so- 
called  “complete  rations.”  Let  us  not 
be  mislead,  however,  by  this  com¬ 
forting  term  “complete  rations.”  To 
the  best  of  my  knowledge  and  obser¬ 
vation,  the  so-called  all  mash,  or 
using  the  newer  term,  complete  ra¬ 
tion,  needs  to  be  supplemented  with 
various  things  for  best  results.  This 
is  particularly  true  of  the  complete 
layer  or  breeder  ration,  which  will 
give  best  results  if  supplemented 
with  pellets,  both  laying  and  fleshing. 
Many  also  feed  a  little  grain  in  the 
litter  at  night  to  aid  in  keeping  the 
litter  stirred  up  and  to  add  variety 
to  the  ration.  The  so-called  “com¬ 
plete  rations”  are  also  supposed  to 
reduce  labor,  which  is  a  very  ques¬ 
tionable  contention.  This  is  due  to 
the  fact  that  mash  should  be  fed 
at  least  twice  or  three  times  daily 
to  secure  maximum  feed  consump¬ 
tion. 

Broiler  Rations 

We  have  conducted  plenty  of  ex¬ 
periments  which  show  that  if  you 
are  interested  in  rapid  growth  to 
broiler  age  only,  an  all  mash  ration 
with  a  protein  level  of  20  to  22  per 
cent  will  give  best  results.  However, 
it  has  been  generally  conceded  that, 
for  the  best  growth  of  pullets,  we 
do  not  want  as  rapid  growth  as  we 
might  desire  for  straight  broiler  pro¬ 
duction.  In  other  words,  the  trend 
today  is  to  grow  the  pullets  a  little 
slower  and  get  away  from  the  “hot¬ 
house  growth”  we  used  to  secure. 

Grain  and  Mash  System 

This  method  of  feeding  involves 
the  use  of  scratch  grain  and  a  mash 
in  combination.  Usually  where  it  is 
used,  mash  is  given  as  the  only  feed 
for  the  first  two  to  four  weeks,  or 
longer  if  desired.  Grain,  of  the 
proper  size  is  fed  beginning  with  the 
second  to  fourth  weeks,  depending 
on  the,  judgment  of  the  feeder.  At 
the  present  time,  there  is  again  the 
tendency  to  revert  to  old-fashioned 
feeding  methods  by  giving  the  baby 
chicks  some  scratch  grain  right  at 
the  start.  This  tends  to  eliminate 
pastiness  which  sometimes  occurs 
'with  complete  mash  feeding. 

Mash,  of  course,  should  be  fed  in 
waste-proof  hoppers  of  the  proper 
size,  using  large  hoppers  as  fast  as 
the  chicks  can  use  them.  Grain  may 
be  fed  in  one  of  two  ways,  or  both. 
First,  and  probably  preferable,  is  to 
feed  the  scratch  grain  in  the  litter. 
This  provides  exercise,  keeps  the 
litter  in  good  shape,  keeps  the  birds 
active  and  out  of  trouble.  Second, 
the  grain  can  be  hopper  fed;  while 
more  sanitary,  it  does  not  help  to 
keep  the  chicks  as  busy.  Idle  time 
for  a  chick  means  deviltry — such  as 
toe  picking,  feather  picking,  and 
cannibalism;  so  keep  the  chicks  busy. 

Clean  Up — Clean  Out — Hoppers 

See  to  it  that  the  chicks  clean  up 
the  feed  regulax-ly.  Once  a  day  is 
preferable,  after  which  the  hoppers 
should  be  cleaned  out  and  refilled 
with  fresh  mash.  This  practice  of 
making  the  chicks  clean  up  their 
feed  should  be  carried  right  through 
the  growing  and  range  period.  Do 
not  allow  the  chicks  to  go  too  long 
without  food  at  this  clean  up  period, 
or  it  may  start  bad  habits;  especially 
if  they  run  out  of  water  at  the  same 
time.  The  “clean  up  and  clean  out” 
feeding  practice,  or  “stop  and  go,” 
will  tend  to  keep  the  chicks’  appetite 
keen,  and  maintain  better  feed  con¬ 
sumption  than  continued  stuffing  on 
feect. 

Pellet  Feeding 

Pellet  feeding  is  a  modification  of 
the  all  mash  method  of  feeding,  in- 


as  much  as  the  regular  mash  is  made 
into  pellets.  Pellet  feeding  is  cer¬ 
tainly  not  adapted  to  use  in  feeding 
chicks  except  as  a  supplementary 
feed  until  after  they  are  partly  grown. 
As  a  matter  of  fact,  this  is  equally 
true  at  any  age;  pellet  feeding  is 
a  convenient  method  of  supplemen¬ 
tary  feeding,  and  is  not  adapted  to 
use  as  the  principle  feed  source.  To 
use  pellets  as  the  main  source  of 
food,  fills  up  the  birds  so  quickly 
that  they  have  too  much  idle  time 
on  their  “bill  of  fare”;  result:  picking 
and  cannibalism. 

Supplementary  Feeds 

Green  food,  grass  silage,  con¬ 
densed  milk,  green  grass,  liquid  skim- 
milk  or  liquid  buttermilk  and  in¬ 
numerable  other  things  that  may 
come  along  all  have  their  place  if 
properly  used.  Even  sauerkraut  has 
been  used  sucessfully  as  a  supple¬ 
ment  in  growing  chicks. 

Do  not  expect  any  feeding  system 
or  supplement  to  perform  miracles 
for  you.  Nothing  wjll  take  the  place 
of  good,  ordinary  “chicken  sense”  in 
feeding.  Some  are  born  with  it — 
anyone  can  acquire  it  if  willing  to 
work  hard  at  it.  T.  B.  Charles. 


Winners  in  Farmingdale 
Chick  Show 

With  a  scoi’e  of  97 Vz  points,  an 
entry  of  White  Leghorn  chicks  from 
Harry  A.  Schnell,  Huntington,  Long 
Island,  won  first  in  Leghorns  and 
Sweepstakes  Award  in  the  Fourth 
Annual  Long  Island  Chick  and  Egg 
Show,  held  in  connection  with  the 
Country  Life  Program  of  the  State 
Institute  of  Agriculture  at  Farming- 
dale.  Second  place  for  Leghorns 
went  to  John  Rasch,  Bay  Shore,  and 
third  and  fourth  places  were  taken 
by  Henry  L.  Sommers,  Hauppauge. 

Awards  in  the  Barred  Plymouth 
Rock  Class  wei'e:  John  Rasch,  first; 
Fred  Heuer,-  Sayville,  second;  and 
V.  H.  Kirkup,  Mattituck,  third.  The 
first  place  in  Cross-Breds  was  taken 
by  John  Rasch,  with  James  Matherly 
of  Chickasaw  Farms,  Nesconset, 
second,  and  Fred  Heuer,  third.  First 
and  second  places  in  the  Rhode  Island 
Red  and  New  Hampshire  class  were 
won  by  John  Rasch  and  Fred  Heuer, 
respectively. 

Sweepstakes  for  best  entry  in  the 
show  was  won  by  Sanders  Poultry 
Farm,  Farmingdale,  with  a  dozen 
brown  eggs  scoring  9814  points.  Mrs. 
Bertha  F.  Drews,  Huntington,  won 
second,  third  and  fifth  in  brown  eggs 
and  Dugan  Poultry  Farm,  Syosset, 
won  fourth.  Sanders  Poultry  Farm 
also  took  first  in  the  class,  extra 
large  brown  eggs,  with  John  Rasch, 
Bay  Shore,  in  second  place. 

With  a  score  of  98  points,  first 
prize  in  the  class  for  large  white 
eggs  was  won  by  Ralph’s  Poultry 
Farm,  Centereach,  who  practically 
cleaned  up  in  this  class,  with  second, 
third  and  fourth  places,  Braewood 
Poultry  Farm,  Locust  Valley,  had 
the  first  prize  entry  in  extra  large 
white  eggs,  Thomas  Watson,  Nescon¬ 
set,  took  second  and  third,  and 
Ralph’s  Poultry  Farm  was  fourth. 

Four-H  Club  members  competed 
in  special  classes,  and  awards  were 
made  for  large  brown  eggs  to  Robert 
Bartels,  Cedarhurst,  first;  Robert 
Wickey,  Carle  Place,  second; 
Walter  Franz,  North  Merrick,  third. 
For  extra  large  brown  eggs,  Jean 
Oakley,  Bay  Shore,  won  first  place, 
and  second,  third  and  fourth  places 
were  taken  by  Robert  Wickey, 
Robert  Bartels,  and  Walter  Franz. 
Robert  Wickey  also  showed  duck 
eggs. 


New  Hampshire  Awards 

An  annual  prize  is  to  be  awarded 
to  the  member  of  the  New  Hampshire 
Club  who  has  the  highest  combined 
score  on  one  New  Hampshire  pullet 
and  one  New  Hampshire  cockerel, 
or  one  New  Hampshire  old  hen  and 
one  New  Hampshire  cock  bird.  The 
award  is  made  on  the  highest  com¬ 
bined  utility  and  exhibition  score 
and  must  be  won  tnree  times  for 
permanent  possession.  This  prize 
will  be  up  for  competition  in  1941 
at  the  Eastern  States  Exposition  at 
Springfield,  Mass. 

The  New  Hampshire  Club  is  also 
offering  special  first  prize  ribbons 
for  authenticated  winners  in  4-H 
Clubs  and  Future  Farmers  of 
America  classes  who  have  exhibited 
New  Hampshires  at  fairs  and  poultry 
shows. 


Don't  miss  this! 


•  No  poultryman  can  afford  to  overlook  the  list  ol 
ingredients  printed  on  the  bag  or  tag  of  the  starting 
and  broiler  mashes  he  purchases  .  .  .  Some  of  those 
ingredients  are  highly  important. 

Is  CORN  GLUTEN  MEAL  among  the  list  of  ingre¬ 
dients  in  the  mash  you  buy? 

It  should  be— because  (l)  DIAMOND  CORN  GLUTEN 
MEAL  has  a  good  Vitamin  A  potency.  (Chicks  require 
1500  to  1800  units  per  pound  of  mash);  (2)  DIAMOND 
CORN  GLUTEN  MEAL  supplies  the  pigmentation  factor 
that  puts  yellow  skin  color  on  broilers. 

These  are  facts  about  CORN  GLUTEN  MEAL... proved 
by  Experiment  Station  tests.  Mixers  of  poultry  feeds 
who  are  up  to  the  minute  on  poultry  nutrition  know 
the  value  of  CORN  GLUTEN  MEAL  and  include  it  in 
their  rations. 

Before  you  buy  your  starting  mash,  check  the  list 
of  ingredients  on  the  bag  or  tag  and  be  sure  it  con¬ 
tains  CORN  GLUTEN  MEAL.  The  best  mashes  do! 


CORN  PRODUCTS  SALES  CO. 
NEW  YORK  •  CHICAGO 


DISTRIBUTORS  OF 


30  days’  Satisfaction  Guaranteed, 
or  new  chicks.  B.O.P.  Certified  and  Approved 
matings.  White  Leghorns,  Barred  Rocks,  Rhode 
Island,  New  Hampshire  Reds  and  Crosses. 
Liberal  discounts  on  immediate  orders.  Send 
for  catalog  and  prices. 

BUCK  VAN  DUZER 
Sugar  Loaf,  -  New  York 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  .  $6.00  $12.00  $1.50 

White  Rocks  . 7.00  9.00  6.00 

B.  Ply.  Rocks  &  R.  I.  Reds  _  7.00  9.00  6.00 

New  Hampshire  Reds  .  7.50  10.00  6.50 

Heavy  Mixed  .  6.00  8.00  5.50 

All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 
Catalog.  Cash  or  C.O.D..  R.  W.  ELSASSER 
POULTRY  FARM.  Box  R,  McAlisterville.  Pa. 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires.  Barred  &  White  Rocks.  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses;  Poults,  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  R ITT EN HOUSE,  Rt.  2,  Telford,  Pa. 


fjd££A  C&SAC&StA 


QUALITY  CHICKS 


Hatches  Tuesdays  &  Thursdays  Non-Sex  Pits.  Ckls. 
Pullets  95%  accurate  guar.  100  100  100 

Large  Eng.  S.  C.  Wh.  Leghorns _ $6.50  $13.00  $1.50 

B.  &  W.  Rox,  R.I.  Reds,  Rex -Red  Cr.  7.00  10.00  6.50 

Special  Bred  N.  H.  Beds .  9.00  13.00  6.50 

H.  Mix  $6-100}  100%  live  del.  P.  Paid.  All  Breeders 
Blood  Tested.  Antigen  Method.  Write  for  Free 
Catalog  with  actual  Photos  of  our  Poultry  Plant 

McAlisterville  hatchery 
Edgar  C.  Leister,  Owner,  Box  II,  McAlisterville,  Pa. 


CA&U&c  y<iMeAi  CJxvx  | 


VIM-VIGOR-VITALITY 


CASH  OR  C.  O.  D. 

Large  Type  Hanson  _ 

S.  C.  White  Leghorns  . $6.50 

Bar.  &  Wh.  Rocks.  R.  I.  Reds 

Direct  New  Hampshire  Reds  . .  _ 

Red-Rock  Cross  . . .  7.00 

Heavy  Mixed  . 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar.  95% 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery,  Box  R,  McAlisterville.  Pa. 


Non-Sex. 

Pullets 

Ckls 

100 

100 

100 

$13.00 

$1.50 

ds  7.00 

10.00 

6.50 

9.00 

13.00 

6.50 

10.00 

6.50 

.... 

... 

BnmcBmm  ms 


“ifC.  0.  D.  Post  Paid  Unsexed  Pits  Ckls 
I  95  °JLrue,  Se*  100  100  100 

Large  Wh.  Leghorns . $6.50  $13.00  $2.45 

ia«  £  Wh‘  R“hs>  R-  *•  Reds .  7.00  9.00  7.00 

wL°rwi,'tW'c*yV  N‘  H‘  Reds  •  •  7-50  10.50  6.50 

Jersey  White  Giants  .  9.00  12.00  9  00 

Lamonas  (Dual  Purpose  Breed) . 10.00  2o!oo  4^00 

Heavy  Mixed .  6.00  7  50  6  50 

All  Breeders  Blood-tested.  100%  live  deliverv 
J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


* 


218 


March  22,  1941 


Wh  RURAL  NEW-YORKER 


Photo — C.  S.  Platt,  N.  J.  Exp.  Station,  New  Brunswick. 
New  Jersey  Pigeor.  Breeding  Test,  located  at  Millville,  N.  J. 


Borden  and  National  Dairy 
Profits 

The  two  largest  milk  dealers  in 
New  York  State,  as  well  as  in  the 
entire  United  States,  have  just  issued 
their  1940  financial  reports. 

National  Dairy  Products  Corpora¬ 
tion  reports  sales  of  $347,310,000,  with 
a  net  profit  of  $11,094,000,  as  com¬ 
pared  with  a  1939  net  profit  of  $12,- 
495,000.  The  company’s  current  as¬ 
sets  total  $68,697,997,  an  increase  of 
$6,500,000  over  1939. 

Net  profit  of  the  Borden  Company 
for  1940  amounted  to  $7,582,617,  as 
against  $7,979,837  in  1939.  Borden’s 
1940  sales  increased  $8,006,600  above 
those  of  1939. 

Both  companies’  presidents  stress 
their  progress  and  profits  in  develop¬ 
ing  markets  for  manufactured  pro¬ 
ducts.  For  example,  Mr.  Montague, 
of  the  Borden  Company,  states  that 
evaporated  milk  and  malted  milk 
enjoyed  sales  advances;  that  pow¬ 
dered  milk  recorded  “very  satisfac¬ 
tory  sales  and  -  profits”;  and  that 
cheese  profits  “were  equal  to  expec¬ 
tations.” 

Yet  all  these  products  are  made 
from  the  milk  for  which  dairy  farm¬ 
ers  are  paid  the  least.  It  is  the  so- 
called  “surplus”  milk.  We  have  said 
before,  and  we  say  again,  it  is  that 
milk  that  builds  up  milk  dealers’ 
surplus  earnings  and  profits  and 
forces  producers  to  accept  nothing 
but  beggarly  pittances  for  their 
labor. 

To  quote  from  a  three-year  old 
statement  of  Commissioner  Noyes, 
the  “surplus”  is  still  in  the  wrong 
hands,  and  it  will  remain  there  until 
all  the  present  milk  laws,  regulations 
and  orders  are  wiped  off  the  books. 


fluid,  instead  of  the  whole  20%  being 
paid  for  at  butter  and  cheese  prices, 
as  has  been  the  practice  to  date. 


N.  J.  Cladakis,  Market  Administra¬ 
tor  under  the  Federal  Order,  has  is¬ 
sued  a  ruling  to  compel  all  handlers, 
including  cooperatives,  to  file  witb 
him  each  month  the  amount  of  money 
paid  to  every  dairy  farmer  from 
whom  milk  is  purchased.  He  states 
that  the  reason  for  requiring  these 
producer  payrolls  from  handlers  is 
that  several  fraudulent  schemes  in 
buying  milk  have  recently  been  un¬ 
covered,  either  on  the  part  of  han¬ 
dlers  or  handlers’  employees. 


New  Milk  Rulings 

Since  the  Federal  Marketing  Order 
has  been  in  effect  in  the  New  York 
area,  metropolitan  dealers  have  sold 
much  of  the  supply  from  their  ap¬ 
proved  plants  to  dealers  outside  the 
area.  These  sales  have  been  mostly 
in  the  lowest  price  brackets.  It  was 
no  loss  to  the  metropolitan  dealers 
since,  even  if  they  were  paid  cheese 
and  butter  prices  by  the  outside  deal¬ 
ers,  they  could  draw  extra  money 
from  the  Federal  Order  pool  to  make 
up  the  difference.  Therefore,  when 
outside  dealers  bought  this  appro  veh 
milk,  they  made  it  up  into  butter  and 
cheese  and  used  their  own  unap- 
pi’oved  milk,  drawn  from  anywhere, 
for  their  fluid  trade. 

Because  these  practices  resulted 
in  a  lower  uniform  price  under  the 
Federal  Order,  Administrator  Clada¬ 
kis  has  announced  that  such  practices 
have  never  been  officially  approved 
or  permitted.  In  an  attempt  to  curb 
any  such  classification  juggling  in 
the  future,  the  Adminstrator  now 
rules  that  where,  for  example,  20% 
of  an  outside  dealer’s  supply  comes 
from  plants  approved  for  the  metro¬ 
politan  market,  and  such  dealer  has 
an  80%  fluid  trade,  80%  of  the  20% 
must  be  classified  and  paid  for  as 


Hebrew  Holidays 

Following  is  a  list  of  Hebrew  holi¬ 
days  for  1941  together  with  the  best 
market  days  for  poultry. 

Passover — April  12  and  13.  Best 
market  days  April  8  and  10.  Demand 
chiefly  for  fancy  fowls,  capons,  hen 
turkeys  and  ducks. 

Last  Passover  —  April  18  and  19. 
Best  market  days  April  14  to  16. 
Prime  quality  of  all  kinds  of  live 
poultry  wanted. 

Feast  of  Weeks  —  June  1  and  2. 
Best  market  days  May  27  to  29.  Not 
much  extra  demand  for  this  holiday. 

New  Year’s — September  22  and  23. 
Best  market  days  September  17  to 
19.  Demand  chiefly  for  live  fat  fowls, 
hen  turkeys,  ducks,  geese  and  squabs. 

Day  of  Atonement  —  October  1. 
Best  market  days  September  26  and 
29.  Demand  chiefly  for  all  prime  live 
stock,  especially  chickens  and  fowls. 

Feast  of  Tabernacles  —  October  6. 
Best  market  days  October  1  to  3.  De¬ 
mand  is  for  live  ducks,  fowls,  fat 
geese,  squabs  and  hen  turkeys. 

Rejoicing  of  the  Law — October  13 
and  14.  Best  market  days  October  8 
to  10.  Prime  stock  of  all  kinds 
wanted  for  this  holiday. 

Channuka  —  December  15.  Best 
market  days  December  11  and  12. 
Not  much  extra  demand  for  this 
holiday. 

All  Hebrew  holidays  begin  at  sun¬ 
set  on  the  day  previous  to  the  dates 
given  above. 


Hatchery  News 

The  experience  of  Pennsylvania 
Farms  Hatchery,  Lewistown,  Pa.,  in¬ 
dicates  a  trend  toward  better  quality 
stock  among  1941  baby  chick  pur¬ 
chasers.  Because  of  the  heavy  de¬ 
mand,  the  hatchery  has  installed  two 
additional  Buckeye  Mercumatic-Con- 
trolled  Incubators.  These  two  new 
incubators  can  handle  114,200  addi¬ 
tional  hatching  eggs,  bringing  Penn¬ 
sylvania  Farms’  total  egg  capacity  to 
860,036. 

The  chick  buyers’  growing  intef-r 
est  in  breeding  quality,  according  to 
Mr.  Raffensberger,  proprietor,  calls 
for  more  detailed  information. 
Therefore,  Pennsylvania  Farms  this 
year  is  publishing  a  series  of  Special 
Breed  Bulletins  to  supplement  their 
general  catalog.  Four  of  these  bulle¬ 
tins  are  available  at  the  present 
time:  White  Leghorns,  New  Hamp- 
shires,  White  and  Barred  Rocks,  and 
Crossbreds.  Copies  of  the  particular 
bulletins  in  which  poultry  raisers  are 
interested  will  be  sent  on  request 
to  Pennsylvania  Farms  Hatchery, 
Lewistown,  Pennsylvania. 


The  70  Year  Old  Romance 

The  story  of  a  romance  of  70  years 
years  ago  has  been  revealed  by  the 
sister  of  the  Canadian  girl  who  in¬ 
spired  the  lyrics  of  the  familiar  song, 
“When  You  and  I  Were  Young, 
Maggie.”  It  is  told  by  Mrs.  Elizabeth 
Clark  Padgham  of  Bloomfield,  N.  J., 
a  sweet  faced,  gray-haired  woman, 
whose  early  memories  recall  the 
courtship  of  her  sister,  Maggie  Clark, 
by  George  W.  Johnson. 

“Maple  Leaves,”  a  book  of  poems 
by  Johnson,  contains  the  first-  publi¬ 
cation  of  the  words  to  that  well 
known  song,  written  as  a  promise  to 
his  betrothed  that  their  love  would 
withstand  the  ravages  of  declining 
years.  They  were  set  to  music  only 
after  the  death  of  Maggie,  a  bride, 
had  made  fulfillment  of  that  promise 
impossible.  A  volume  containing  this 
poem,  published  in  Hamilton,  Ontario, 
in  1864,  is  one  of  Mrs.  Padgham’s 
treasured  possessions. 

Until  recently,  the  story  has  been 
sacred  to  members  of  the  family  and 
was  known  only  to  a  few  intimate 
friends.  But  publication  of  a  story 
in  which  it  was  claimed  the  song  was 
written  to  a  miller’s  daughter  of 
Ducktown,  Tenn.,  before  the  Revo¬ 
lution,  has  impelled  Mrs.  Padgham 
to  make  public  her  history  of  its 
origin.  She  tells  it  as  follows: 

“Maggie  Clark  was  born  in  Glen- 
ford,  Ontario,  near  the  city  of  Hamil¬ 
ton.  George  Johnson  was  also  born 
in  that  vicinity.  Newly  graduated 
from  the  University  of  Toronto,  he 
became  an  instructor  at  the  school 
which  Maggie  attended.  Teacher  and 
pupil  fell  in  love  and  became  engaged. 
Their  strolls  together  around  the 
countryside  often  took  them  to  an 
old  saw  mill  located  near  her  home 
on  the  bank  of  a  20  mile  creek.  It 
was  a  romantic  spot,  shaded  by  tall 
maple  trees,  the  same  mill  that  is 
mentioned  in  the  poem,  “When  You 
and  I  were  Young.”. 

“When  Maggie  and  George  were 
married,  they  moved  to  Cleveland, 
Ohio,  where  he  had  become  associate 
editor  of  a  newspaper.  She  died  in 
May,  1865,  less  than  a  year  later,  and 
was  brought  back  to  Canada.  She 
was  buried  near  the  old  home.  Then 
he  returned  to  Canada  and  resumed 
teaching  as  professor  of  languages  and 
mathematics  at  the  University  of 
Toronto. 

In  1866  he  had  the  famous  poem 
to  Maggie  set  to  music  by  J.  A. 
Butterfield  of  Detroit.  He  and  I  were 
the  first  to  sing  it.  We  sang  it  to¬ 
gether.  He  gave  me  the  first  copy 
that  was  published,  which  I  still  have. 

I  was  a  girl  of  13  when  Maggie  was 
married,  but  there  was  a  strong  bond 
between  us.  I  was  in  her  particular 
charge  and  she  and  I  shared  the 
same  room.  After  her  death,  George 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  January,  1941  is  $2.05  for  3.5  per 
cent  milk  in  the  201-210  mile  zone.  The 
February  uniform  price  will  be  based  on  the 
following  class  prices:  Class  1  (fluid  milk) 
$2.65  per  cwt.  Class  2-A  (fluid  cream) 
$1.95  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,626;  2-C, 
$1,476;  3-A.  $1,539:  3-B,  $1,626;  3-C,  $1,236; 
3-D,  $1,201;  4-A,  $1,126;  4-B,  $1,167. 

Fluid  sales  for  the  whole  month  of  Janu¬ 
ary,  1941,  amounted  to  209,217,014  pounds 
and  there  was  a  total  of  402,150,849  pounds 
of  milk  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15  V4 
cents;  28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  31  to  31%c;  91  to  92 
score,  30 Vi  to  30%c;  88  to  90  score,  29 Vi  to 
30 Vic;  unsalted,  best,  31Vi  to  3214c;  90  to  92 
score,  30 Vi  to  3iy4c;  storage,  28Vi  to  30c. 
EGGS 

White,  premium  marks,  22  to  22Vic;  spe¬ 
cials,  19Vic;  standards,  19c;  firsts,  1814  to 
18Vic;  undergrades,  17  to  18c;  exchange 
mediums,  18 Vic;  Pacific  Coast  specials,  24 
to  25c;  standards,  23  Vi;  mediums,  21c; 
browns,  extra  fancy,  22c;  specials,  19Vic; 
standards,  18%c;  mediums,  18c;  duck  eggs, 
24c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2  Vi  to  3  pounds 
each;  smaller  breeds,  lVi  pound  up.  The 
quotations  given  on  broilers  are  the  open¬ 
ing  figures  for  best  quality.  Under  grades 
and  small  sizes  proportionately  lower. 
Fowls,  21c;  chickens,  16c;  roosters,  13c; 
ducks,  16c;  geese. 

DRESSED  POULTRY 

Fowls,  21c;  broilers,  25  to  27c;  turkeys, 
19  to  22c;  capon,  25  to  30c;  roosters,  14  to 
16c;  ducks,  14  to  16c;  geese,  12  to  14c; 
squabs,  lb.,  37  to  45c. 

LIVESTOCK 

Steers,  $10;  bulls,  $8.50;  cows,  $6.75; 
calves,  $14;  sheep,  $4;  lambs.  $11;  hogs,  $8.10. 

VEGETABLES 

Asparagus,  dozen  bunches,  $5.50;  string 
beans,  bu.,  $5  to  $5.50;  cabbage,  50-lb.  bag, 
$1.25;  new,  lVi-bu.  bkt.,  $2;  carrots,  bu.,  50c; 
cauliflower,  crate,  $2;  celery,  crate,  $3; 
chives,  flat,  75c;  collard  greens,  bu„  $1; 
dandelions,  bu.,  $1.25;  horseradish,  5  lbs.,  40 
to  65c;  kale,  bbl.,  $1;  lettuce,  crate,  $2;  lima 
beans,  bu.,  $3.75;  onions,  50  lbs.,  $1;  peas, 
bu.,  $2;  peppers,  bu.,  $1.50;  radishes,  12-qt. 
bkt.,  35c;  spinach,  bu.,  $1;  squash,  Hubbard, 
bbl.,  $5.50;  southern,  new  bu.,  $3;  turnips, 
white,  bu.,  50c;  rutabaga,  50  lbs.,  75c;  water 
cress,  bunch,  2  to  7c;  potatoes.  Long  Island, 
100-lb.  bag,  $1.25;  Maine,  $1.25;  southern, 
bu.,  $1.35;  sweet  potatoes,  bu.,  $1.50. 


Photo— P.  B.  Oakley,  Geneva,  N.  Y. 
The  imniortal  Maggie’s  sister  and 
her  son. 

Johnson  used  to  come  to  our  house 
and  ask  me  to  sing,  “When  You  and 
I  Were  Young,  Maggie.”  He  brooded 
a  lot  in  those  days.  One  day  he  went 
into  the  parlor,  closed  the  door  after 
him  and  stayed  there  about  two 
hours.  He  had  been  writing  a  poem 
to  Maggie,  which  he  inscribed  on  the 
fly  paper  of  his  volume,  ''“Maple 
Leaves.”  The  page  is  lost  now,  but 
the  poem  is  written  forever  in  my 
mind.  It  goes  like  this: 

‘At  the  eve’  comes  darling  Maggie, 
Who  unto  my  youth  was  given 
More  than  all  things  else  to  love  me. 
And  is  now  a  saint  in  heaven. 

With  a  slow  and  noiseless  footstep 
'  Comes  the  messenger  divine 
Takes  the  vacant  place  beside  me 
Lays  her  gentle  hand  in  mine. 

And  she  sits  and  gazes  at  me 

With  those  deep  and  tender  eyes 
Like  the  stars,  so  still  and  saintlike. 
Looking  downward  from  the  skies. 

Mr.  Johnson  became  a  noted 
teacher  and  student.  He  included 
among  his  degrees  a  Ph.D.  from  Johns 
Hopkins.  He  was  a  fluent  linguist  and 
a  deep  student  of  Latin  and  Greek. 
He  had  homes  in  Canada  and  Pasa¬ 
dena,  California.  I  saw  him  for  the 
last  time  about  a  year  before  his 
death.”  p.  b.  oakley. 


fruits 

Apples,  Baldwin,  bu.,  $1.25;  Cortland.  $1.25; 
Albemarle,  $1.40;  Greening.  $1.25;  Delicious, 
$1.50;  Golden  Delicious,  $1.60;  McIntosh. 
$1.75;  Newtown,  $1.25;  Spy,  $1.50;  Stayman. 
$1;  cranberries,  Vi -bbl.  box,  $4;  kumquats. 
qt.,  10c;  pears,  bu.,  75c;  strawberries,  pt„  16 
to  21c;  watermelons,  each,  $1.50;  Papayas, 
lb.,  20c. 

HAY  AND  STRAW 

Hay,  No,  1,  Timothy,  $18  to  $19;  No.  2, 
$16  to  $17;  No.  3,  $14  to  $15;  clover  mixed. 
$20  to  $21;  straw,  rye,  $20;  oat  and  wheat. 
$14. 

GRAIN 

Wheat,  No.  2.  hard,  $1.07Vi;  corn,  No.  2. 
yellow,  80‘/sc;  oats.  No.  2,  49c;  rye,  6234c; 
barley,  74V2C. 


Rochester,  N.  Y.  Markets 

Butter,  34c;  eggs,  25c;  live  fowls,  16c; 
chickens,  24c;  ducks,  19c;  dressed  fowls,  25c; 
roasters,  28c;  live  rabbits,  16  to  19c;  apples, 
bu.,  $1  to  $1.50;  parsnips,  bu.,  75c;  potatoes, 
bu.,  60c;  turnips,  bu.,  $1.25;  hay,  $14;  wheat, 
bu.,  85c;  rye,  52c;  wool,  35c;  horsehides, 
each,  $3;  cowhides.  No.  1,  lb.,  6c;  No.  2, 
5V2c;  calf  skins,  1,  14c;  No.  2,  13c. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  35c;  eggs,  24c;  live  fowls,  22c; 
chickens,  24c;  dressed  fowls,  21c;  chickens, 
26c;  squabs,  lb.,  45c;  apples,  bu.,  $1.25;  car¬ 
rots,  bu.,  50c;  mushrooms,  3  lb.  bkt.,  40c; 
onions,  50  lbs.,  70c;  potatoes,  100  lbs.,  $1; 
sweet  potatoes,  bu.,  $1.75;  turnips,  bu.,  70c. 

PITTSBURGH 

Butter,  34c;  eggs,  19V4c;  hens,  20c; 
chickens,  23c;  apples,  bu.,  $1.25;  cabbage. 
50  lbs.,  $1;  potatoes,  100  lbs.,  $1. 

PITTSBURGH  LIVESTOCK 

Steers,  good  to  choice,  $11  to  $11.75;  medium 
$8.25;  cows,  $5;  calves,  14c;  wethers,  $5; 
lambs,  $11;  heavy  hogs,  $8;  pigs,  $6.75. 

LANCASTER,  PA.,  LIVESTOCK 

Steers,  choice,  $il;  medium,  $9.95;  com¬ 
mon,  $9;  cows,  good,  $8;  medium,  $7;  cut¬ 
ters,  $6.50;  bulls,  $8;  calves,  $13.50;  stockers 
and  feeders,  $11  to  $12;  hogs,  $8.50;  sheep, 
$4;  lambs,  $12;  hogs,  $8.50. 


Boston  Produce  Markets 

Butter,  32c;  eggs,  24c;  dressed  fowls,  21c; 
broilers,  23c;  ducks,  17c;  turkeys,  25c;  live 
fowls,  18c;  chickens,  22c;  apples,  bu.,  $1.50; 
cranberries,  Vi-bu.  box,  $4;  potatoes,  100 
lbs.,  $1.20;  beets,  bu.,  65c;  onions,  50  lbs., 
85c;  squash,  Hubbard,  bbl.,  $4. 


The  RURAL  NEW-YORKER 


219 


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1  SPRINGFIELD.  Depi  R  ILLINOIS  1 


A  GOOD  PLACE  TO  BUY  CHICKS 


Th‘  KAUDER  sm 

Pf.digrlfd  White  Lf.ghorns 
and  Net  Hampshire* 


World  Record  Livability  95.2 °fo 

Join  the  hundreds  of  successful  poultrymen  who 
use  Kauder  chicks  every  year  for  better  profits. 
KAUDER  PULLETS  LIVE  — World  Record 
livability  over  all  breeds  in  contests. 
KAUDER  PULLETS  LAY  —  unbeaten  World 
Record  for  contest  production,  all  birds  en¬ 
tered.  KAUDER  PULLETS  STICK  IT  OUT— 
more  official  World  Records  for  old  hen  laying 
than  any  other  breeder.  Flock  replacement 
cost  is  lower.  Kauder  chicks  are  the  kind 
I  you  need  (at  reasonable  Kauder  prices)  to 
beat  feed  and  egg  prices  this  year  and 
every  year.  Send  today  for  free  52-page 
catalog. 


IRVING  KAUDER  v‘ 


FARM!  CHICK/.®. 


All  Breeders  carefully  culled  &  | 

Blood  Tested.  Order  direct  from 
ad.  or  write  for  our  new  catalog. 
Satisfaction  &  safe  arrival  guaranteed. 
Shipments  Mon.  &  Thurs. — Unsexed  Pullets,  Cockerels. 
Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

Bl.  or  Buff.  Leg.,  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7.00 

Wh.  Wyand.,  R.  I.  Reds,  Red-Rocks  7.50  9.50  7.00 

New  Hampshires.  Rock-Red  Cross..  7.50 
SPECIAL  GRADE  A.  MATINGS 

White  &  Black  Leghorns. . 10.00 

Bar.  Rocks  &  New  Hampshires. ...  1 1.00 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM.  Box  R.  Port  Trevorton,  Pa. 


10.50  7.00 

17.00  4.00 
14.00  7.50 


*  ;■ « 


White  Leghorns 


1:55  Its;  S  5  S  S  I  t  f«*t  Mil  S«5t  Mil 

HANSON  OR 
HOLLYWOOD 

R.O.P.  Sired  Chicks  at  Low  Prices.  Write  now 
for  Free  Catalog  describing  our  Bloodtested  Breed¬ 
ers.  Day  Old  Chicks-Sexed  Pullets-Cockerels.  Heavy 
producers  of  large  white  eggs.  Chicks  as  low 
as  $6.50-100:  Pullets  $13-100:  Cockerels  $3-100. 
C.  M.  SHELLENBERGER,  Box  34.  Richfield,  Pa. 


Hsm 

Wh.  U 
Wh.  Le 


Leghorns  &  Bar.  Rocks . $6.50-100 

Leg.  Pits.  $13-100  Ckls . 3.00-100 

Wh.  Rooks,  N.  U.  &  R.  I.  Reds .  7.00-100 

S.  L.  Wy.,  Bl.  &  Wh.  Giants,  Lt.  Brahmas  8.00-100 

Turkey  Poults. ..  .$38- 100;  Heavy  Mixed....  5.95-100 
All  Breeders  Bloodtested  for  B.W.D.  Hatches  Mon. 
and  ThUr.  Postage  Paid.  Cash  or  C.O.D.  100%  live 
delivery.  Order  from  ad.  or  write  for  catalog. 
HERBSTER’S  HATCHERY,  Box  R,  McCLURE,  PA. 


100%  del.  Cash  or  C.O.D.  Free  Cir.  Hanson  or 
'  English  Sexed  Leghorn  100  500  1000 

Pullets  (95%  guaranteed) . $12.00  $60.00  $120 

Hanson  or  English  Wh.  Leghorns..  6.00  30.00  60 

Barred  &  Wh.  Rocks  &  Reds .  7.00  35.00  70 

Breeders  Blood  Tested.  H.  Mix  $6:  Leg.  Ckls.  $1.80. 
NIEMOND’S  POULTRY  FARM  AND  HATCHERY, 
Norman  Niemond,  Box  R,  McAlisterville,  Penna. 


'  *■  CHICK 
ALMANAC 

115  pictures,  33 
.  lowest  prices  lead¬ 
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pullets,  males  and  hybrids.  U.S. 

Approved.  Credit  Plan.  World’s  largest  hatcheries. 
COLONIAL  POULTRY  FARMS,  MARION,  OHIO 


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MORRIS  FARM  CHICKS 

HEADQUARTERS:  Oldest  American  Breeder  of 
TOM  BARRON  —  5  to  7  LB. -LEGHORNS,  35 
years.  Greatest  layers  of  all  breeds  on  less  feed. 
REDS,  ROCKS.  NEW  HAMPSHIRES,  CROSSES 

Morris  Farm,  Catalog,  Box  R.  Bridgeport,  Conn. 


SANDY  KNOLL  CHICKS 

100%  live  del.  Postpaid.  Large  100  500  1000 

Type  S.C.W.  Leg.  millets  (95%) .  .$12.00  $60.00  $120 

Large  Type  Leghorns .  6.00  30.00  60 

Day  Old  Cockerels .  2.00  10.00  15 

Rocks  $6.50-100:  N.  H.  Reds  $7-100:  Catalog  Free. 
Sandy  Knoll  Hatchery,  Box  73.  McAlisterville.  Pa. 


Various  Egg  Auctions 

West  Paterson,  N.  J. 

White  Eggs  —  Prices  March  7,  1941 


Jumbo . 

. $0.30 

@  $0.26  % 

Large  . 

. 29 

@ 

.22 

Medium . 

. 23 

@ 

.20% 

Pullet . 

. 20 

@ 

.19 

Pewee . 

. 17% 

@ 

•  17% 

Brown  Eggs  — 

Jumbo . 26  @ 

Large  . . 24  @ 

Medium . 22  @ 

Pullet . 17%  @ 


Pewee . 15 

Total  cases  sold  530. 


@ 


.241/2 

.2OV2 

.171/2 

.17 

.15 


Vineland,  N.  J. 


White  Eggs  —  Pri 
Fancy  Extra  .  . . 
Fancy  Medium  . 
Grade  A  Extra 
Grade  A  Medium 
Producers’  Extra 
Producers’  Medium 

Pullets  . 

Peewees . 

Ducks  . 

Jumbos . 

Brown  Eggs  — 
Fancy  Extra  .... 
Fancy  Medium  . . 
Grade  A  Extra  . . 
Grade  A  Medium 
Producers’  Extra 
Producers’  Medium 

Pullets . 

Peewees  . 

Total  cases  sold 


ces  March 
$0,261/4  @ 

.211/2 

.25 
•211/4 
.22 
.191/2 
.19 
.17 
.451/2 
.28 


@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 


.223/4 

.21 

.21%  @ 
.193/4  @ 
.19% 
.17% 
.171/4  @ 

.151/4  @ 

2,638. 


@ 

@ 


@ 

@ 


6,  1941 
$0.23 
.201/4 

.221/4 

.19% 

.21 

.18 

.I81/4 

.14 

.43 

.25 

.211/4 

.18 

.203/4 

.173/4 

.191/2 

.171/2 

.161/4 

.131/4 


Bethlehem,  Pa. 


$0/ 


White  Eggs  —  Prices  March 

263/4  @ 
213/4  @ 

24  (a) 

21%  @ 
2 3  3/4  @ 
20 


Fancy  Large 
Fancy  Medium 
Extras  Large  . . 

Extras  Medium 
Standard  Large 
Standard  Medium. 
Producers’  Large  . 
Producers’  Medium 

Pullets . 

Pewees  . 

Jumbos . 

Crax  . 

Brown  Eggs  — 

Fancy  Large . 

Fancy  Medium  .  . . 

Extras  Large . 

Extras  Medium  .  . . 

Pullets  . . 

Total  cases  sold  456 


211/2 

20 

2IV2 

171/4 
48 1/2 
19 


ZZ  72 

20  ~ 
21V2 
19% 
19 


@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 

@ 


7,  1941 
$0.23 
.193/4 
.22 
.191/2 
.20 
.193/4 

.2OV2 

.191/2 

.19% 

.36 
.17 

.20% 
.191/4 
.2OV2 
.19 
.17% 


Storrs  Egg  Contest 

Carried  on  at  the  Connecticut 
Agricultural  College  at  Storrs,  Conn., 
for  the  week  ending  March  3,  1941. 
The  leading  pens  are: 

New  Hampshires  Points  Eggs 

James  H.  Horne  .  1580  1487 

Joachim  Breeding  Farm  .  .  1337  1241 
White  Rocks 

Albert  C.  Lawton  .  1451  1489 

Carter-Dunham  Bdg.  Htcy.  1270  1225 
Barred  Rocks 

Dryden  Pity.  Bdg.  Farm  .  .  1524  1495 

Angus  J.  Urquhart .  1467  1421 

P.  N.  Hibbard  .  1436  1485 

White  Leghorns 

J.  A.  Hanson  .  1893  1802 

J.  A.  Hanson  .  1680  1625 

Kauder’s  Pdg.  Leghorns  . .  1543  1466 
Kauder’s  Pdg.  Leghorns  . .  1501  1462 
Rhode  Island  Reds 

L.  D.  Bartholomew  .  1751  1651 

J.  J.  Warren  .  1644  1596 

G.  B.  Treadwell  .  1640  1581 

Harco  Orch.  &  Pity.  Farm  1622  1545 
Roberts  Poultry  Farm  ...  1619  1515 


Pennsylvania  Egg  Contest 

Carried  on  at  Harrisburg.  Pa.  Re¬ 
port  for  week  ending  March  3,  1941. 
Ten  high  pens  to  date:  Points  Eggs 

RIR — Crooks  Farm  .  1632  1564 

RIR — G.  B.  Treadwell  .  . .  1622  1567 
SCWL — Burr’s  Pty.  Farm  1616  1610 
RIR — E.  B.  Parmenter  .  .  1578  1500 
BPR — David  T.  Cohen  .  .  1536  1460 
RIR— C.  T.  Avery  &  Son  1529  1495 
SCWL — J.  A.  Hanson  ....  1529  1491 
SCWL — Guy  A.  Leader  ..  1511  1447 

RIR — J.  J.  Warren  .  1509  1518 

SCWL — Fuzzydele  Farms.  1489  1460 
Ten  High  Pens  for  the  Week 


BPR — Ellsworth  Stanley.  . 

85 

81 

SCWL — Guy  A.  Leader  . . 

85 

79 

RIR — Crooks  Farm  . 

84 

78 

BPR — David  T.  Cohen 

83 

78 

RIR  Homestead  Farm  . 

78 

72 

SCWL —  Burr’s  Pity.  Farm 

76 

73 

RIR — C.  T.  Avery  &  Son  . 

76 

72 

RIR — G.  B.  Treadwell 

76 

71 

SCWL— H.  A.  Spalding  . . 

75 

71 

SC  W  L, — J .  A.  Hanson  . . . 

74 

69 

n  | 

1  n  SIRED 

GET  n.l 

l.r.  CHICKS 

'  PENNSYLVANIA  ' 
1  DEPARTMENT  <4 1 
v  AGRICULTURE  7 


<»  MORE  EGGS 

from 

PENNSYLVANIA 
FARMS 


LOW  PRICES  for 
REAL  PROFIT-MAKERS 

Now  we  can  offer  R.  O.  P.  sired  chicks 
not  only  in  our  big  type  White  Leg¬ 
horns  but  also  in  our  dual-purpose 
breeds:  New  Hampshires,  White  and 
Barred  Rocks.  Rhode  Island  Reds, 
and  White  Wyandottes.  This  is  the 
greatest  value  in  our  12-year-old 
poultry  improvement  program  —  the 


largest  in  the  state  —  all  under  Penna. 
Dept,  of  Agriculture  supervision. 


From  PEDIGREE  BRED, 

Progeny-Tested  Bloodlines 

The  breeding  behind  these  chicks  is  based 
on  family  records  —  the  only  dependable 
method  of  transmitting  high  egg  production 
to  the  offspring.  For  example,  2553  Official 
R.O.P.  White  Leghorn  breeding  sires  are  in 
our  1940  matings.  Dams’  records  from  200 
to  316  eggs  per  year;  egg  sizes  from  24  to 
28.8  oz.  New  Hampshire  chicks  from  some 
of  the  finest  bloodlines  in  New  England. 
Sires’  dams  records  200  to  310  eggs;  flock 


averages  up  to  244.5  eggs  per  year;  egg 
weight  26.34  oz. ;  body  weights  to  6.84  lbs. 


Savings  of  3  to  5c  Per  Chick  on  R.  O.  P.  Sired  Stock 


SEXED  DAY-OLD  PULLETS  AND 
COCKERELS  available  in  White  Leghorns, 
New  Hampshires,  White  and  Barred 
Rocks,  R.  I.  Reds  and  White  Wyandottes. 
Guaranteed  95%  accurate. 

PERFECTED  HYBRIDS  —  Hamp.Roeks, 
famous  sex-linked  egg  cross,  and  Rock- 
Hamps,  fast-growing  broiler  cross. 


LOW  AS 

$7 .50 

per  f  00 
“AA”  Mat- 
ings(NotSex- 
ed)  from  Big 
Bodied  Heavy 
Producers. 


FREECATALOG:  Tells  all 
about  our  R.O.P.  Sired 
Stock  &  Breeding  Program. 
ALSO  SPECIAL  BREED 
BULLETINS  FREE  .  .  . 
Special  bulletin  on  W.  Leg¬ 
horns,  New  Hampshires. 
P.  Rocks  and  Cross-Breds. 
Mention  breed. 


Pennsylvania  Farms  Hatchery,  Inc.,  Box  R,  Lewistown,  Penna. 


STATE  SUPERVISED-OFFICIAL  BLOOD  TESTED  CHICKS  jj 


Largest 
State 
Supervised 
Hatchery  in 
Pennsylvania 


m  CHICKS  PULLETS 


EXTRA' Profit 


91ICKJ 


/£XED  PAV'O^P  and  /tarted 


ELMER  H.  WENE 


l  III  »i  IPS  fli  niuM'l^  ni  I  l'iniyi 


Sold  on  TIME  PAYMENT  PLAN 

CAPACITY  OVER  1,800,000  EGGS  AT  A  to  314  official  24  ounce  per  dozen  eggs  or  better 
SINGLE  SETTING.  No  other  plant  in  the  East  bloodlines.  Wene  Super  1941  mating  will 
today  will  duplicate  Wene  chick  production  for  represent  20  years’  concentration  of  the  best 
1941.  More  Official  Record  Sires  mated  to  breeding  from  the  premier  official  egg  laying 
HEN  breeders  will  be  used— the  choicest  200  contest  bloodlines.  All  BLOODTESTED 

THE  EASTS  LARGEST  PRODUCERS  OF 


New  Jersey 

-  *1.  S. 

Approved 


Wene  has  East’s  LARGEST 
OUTPUT  of  White  Leghorn 
chicks  from  N.  J.  U.  S.  CER¬ 
TIFIED  2-to-5-y ear-old  HEN 
BREEDERS.  All  headed  by 

Official  200  to  314 
Egg  R.O.P,  Sires. 


NEW  HAMPSHIRE  REDS; 
BARRED  ROCKS;  WHITE 
ROCKS;  R.  I.  REDS; 
WHITE  WYANDOTTES; 
WHITE  or  BLACK 
GIANTS. 


Wene  WYAN-ROCKS  (U.S. 

Copyr’ed.);  BRAM-ROCKS; 

RED-ROCKS:  ideal  for  broil¬ 
ers,  light  and  heavy  roasters. 

MINORCA -LEGHORNS 
for  top-grade  WHITE  eggs. 

THE  RELIANCE  OF  LEADING  EGG  FARMERS,  BROILER  PLANTS 

Flock  averages  of  200  eggs  and  over,  steady  production  of  24  to  30  ounce  per  dozen  eggs, 
higher  premium  receipts  from  sale  of  Wene  eggs  and  table  fowl  at  leading  Eastern  poultry 
auctions  are  reported  by  WENE  customers  who  make  their  living  entirely  or  partly  from 
poultry,  and  CHOOSE  WENE  CHICKS  exclusively.  Our  catalog  is  filled  with  their 
letters.  Read  this  FREE  CATALOG  before  ordering  chicks  anywhere.  Your  copy  is  ready. 
Write  today.  Postcard  will  do. 

WENE  CHICK  FARMS  Dept.  3015-C,  VINELAND,  N.  J. 


MY  SPECIAL  MATED  STOCK  PRODUCES  SURE  BRED  PROFIT  CHICKS 

“EARLE  CHICKS” 

have  what  every  poultry  raiser  expects:  heavy  pro¬ 
ducing,  quick  growing,  and  profit  showing  stock. 

Lots  of  50  100  500  1000 

Barron  Leghorns  .  $4.50  $  8.50  $40.00  S  77.00 

LEGHORNS  (all  pullets)  9.oo  17.00  83.00  160.00 

New  Hampshires  .  5.00  9.00  44.00  87.00 

Reddi-rocks  .  5.00  9.00  44.00  87.00 

Hvy.  Type  Legh.  Ckls.  ...  2.00  9.50  19.00 

Chicks  from  blood-tested 
Prompt  prepaid  delivery  of  100° 


breeders  —  Hatches  twice  weekly, 
good  livable  chicks.  CATALOG  FREE. 


EARLE  POULTRY  FARM,  R.  D.  3,  MYERSTOWN,  PA. 


CHICKS 


LOW  BARGAIN  PRICES 

Postpaid,  Live  Arrival  Guaranteed 


St.  Run 

Pullets 

Males 

...  .$7.90 

$15.90 

$2.90 

_ 8.50 

12.90 

6.90 

11.90 

8.90 

...  8.90 

11.90 

8.90 

11.90 

8.90 

...  8.90 

12.90 

7.90 

.  .  .  6.90 

9.90 

5.90 

this  ad.  for 

Quick 

delivery) 

BIG  FREE 
CATALOG 
TELLS  ALL 

Post 
card 
Will 
Do 


GRADE  A 
Big  Wh.  Leghorns  .. 

R.  I.  Reds  . 

Barred  Rocks  . 

White  Rocks  . 

White  Wyandottes  . . 

New  Hampshires  .... 

Mixed  Breeds  . 

(Order  direct  from 

Hatched  from  big,  U.  S.  Approved  eggs;  excellent  for 
LAYERS  or  MEAT.  Rapid  train  service  all  directions. 

For  complete  information  on  popular  Crossbreeds  and 
higher  grade  purebreeds,  and  LOW  PRICES  Bend 
for  BIG,  FREE  CATALOG  —  tells  all. 

Empire  State  Hatchery,  Dept.  4508-N,  276  Central  Ave.,  Albany,  N.Y. 


MAPLE  LAWN  LARGE  CHICKS 

r\\Vr  .  BRED  FOR  SIZE  AND  EGG  PRODUCTION 


LIVE  DELIVERY  POSTPAID 


ft 


Extra  Quality! 


HATCHES  EVERY  MONDAY  &  THURSDAY 
LARGE  ENGLISH 

WHITE  LEGHORNS  . $12.00 

BARRED  &  WHITE  ROCKS  .  8.50 

RED-ROCK  CROSS  .  8.50 

R.  I.  REDS  &  WHITE  WYAND .  8.50 

NEW  HAMPSHIRE  REDS  . 

HEAVY  MIXED  .  7.50 

All  Breeders  Bloodtested.  Pullets  90%  guar.  Terms: 
MAPLE  LAWN  HATCHERY,  R.  T.  Ehrenzeller. 


Pullets — 100 

Ckls.— 100 

Non-Sexed— 

$2.00 

$6.00 

7.00 

7.00 

7.00 

7.00 

8.50 

7.00 

7.00 

9.50 

7.00 

8.00 

5.50 

6.00 

Cash  or  C.O.D. 

Box  R, 


Write  for  free  Cat. 

McAlisterville,  Pa. 


Hew  England's  Large  Egg  Strain 


ENGLISH  LEGHORNS 


BIGGEST  DISCOUNT  WE’VE  EVER  OFFERED 

Vigorous,  hardy,  northern  chicks  backed  by  15  generations  of  hen 
breeders.  Insures  highest  livability  in  laying  pens.  Big  savings  NOW 
for  early  orders.  Beautiful  new  catalog.  Write  today. 

PEARSON’S  NES-TO-U/  Route  R,  KEENE,  N.  H. 


220 


The  RURAL  NEW-YORKER 


March  22,  1941 


urpees  zinn 

Giant  Dahlia-Flowered  - 


Ji  colors— Scarl«l,  Lavsndor,  Yellow, 
Rose,  a  16c-Packet  of  each,  postpaid, 

..  _ _  all  4  for  10c!  Seed  Catalog  FREE.  _ 

W.  Atlee  Burpee  Co.,  545  Burpee  Bldg., Philadelphia 


CAN  USE 

FANCY  EGGS 

BEST  PRICES  PAID 
HOVERS  &  ROSENBLUM 
2298  12th  Ave.  New  York  City 

Live  and  Dressed  lA/ANTTi)  lambs.  Rabbits, 
Poultry,  Calves,  »■  HPI I  tl/  Goats,  Eggs  .  .  . 

ESTABLISHED  67  YEARS 

G.  H.  LEWIS  &  SONS,  Inc. 

West  Washington  Market  -  -  New  York  City 

SHIP  YOUR  LIVE  POULTRY  TO 
KRAKAUR  POULTRY  CO. 

Box  20,  Weal  Washington  Market,  Now  York  City 

WANTED  EGGS  OF  ALL  KINDS ! 

S.  MEYER  &.  SON,  Inc.,  300  Greenwich  St.,  New  York 


SALESMEN  WANTED  —  Make  Big  Money  selling 
chicks.  Koute  Men — Wagon  Men — Women,  your  op¬ 
portunity  to  make  up  to  $15  single  order.  No  experi¬ 
ence  needed.  Cash  profits  paid  from  day  to  day.  The 
quality  and  past  performance  of  our  chicks  for  quarter 
century  makes  them  easy  to  sell.  We  furnish  every¬ 
thing  and  show  you  how.  Sales  Kit  FKEE.  Write 
today  for  details.  Advertiser  1440,  care  Kural  New- 
Yorker. 


STEADY  WORK-GOOD  PAY 

Reliable  man  wanted  to  call  on  farmers.  No  experi¬ 
ence  or  capital  required.  Pleasant  work.  Home  every 
night.  Big  Money  every  day.  Wonderful  new 
proposition.  Particulars  free.  Write  McNESS  CO., 
Dept.  486,  -  Freeport,  Illinois. 


EARN  UP  TO  $100  WEEKLY 

commissions  now  and  year  around  distributing  OUT 
quality  nursery  products.  Full  or  part  time. 

CHASE  BROTHERS  CO.,  GENEVA,  NEW  YORK 


FOR  INVENTORS  RECORD7 FREE 

Write  today  for  valuable  72- page  booklet  *  How  to 'Get 
Your  Patent”  and  "Record  of  Invention”  form— both  FREE. 

L.  F.  Randolph,  591  Victor  Bldg.,  Washington,  D.  C, 


rrvn  C  A  T  17  Hay-Timothy,  first  and  second 
a  U IV  O  AY  JL>  S-t  cutting  alfalfa.  Wheat  straw, 
delivered  by  trucks  or  cars  Telephone:  9-2885. 
Janies  Kelly,  137  E.  Seneca  Turnpike,  Syracuse,  N.  Y. 


BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin.  Low-down  Toilet.  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  R.  SCHLOSSMAN,  545  Third  Ave..  New  York 


COLLEGE  MEN  OR  HIGH  SCHOOL  GRADUATES 

18  to  35  years.  Opportunity  in  uncrowded  field.  Mainte¬ 
nance  and  allowance!  while  training.  Write  Supt.  Men 
Nurses.  PENNSYLVANIA  HOSPITAL,  4401  Market 
Street,  West  Philadelphia,  Pennsylvania 


\  C  U  for  Sears  and  Wards  catalogs  of  1900, 
V'Ct*311  '01,  '05,  '06.  '14.  '15,  '16,  '20,  '26, 
inclusive.  35  cents  to  $2.  Send  or  write  now. 

E.  CAHILL,  106  F.  A.,  Ft.  McClellan,  Alabama 


BIG  PROFIT  SIDE  LINE  for  men  calling  on 
farmers.  Easy  to  make  five  sales  per  day.  We  furnish 
everything.  Write  for  details.  H.  M.  CURLEY, 
Room  303,  Sandstone  Bldg.,  Mount  Morris,  III. 


Write  today  for  free  price-list  on 

PARTS  FOR  WESTINGHOUSE  LIGHT  PLANTS! 
Frank  E.  Wright  &  Company,  Oneonta,  New  York 


•  WOOL  WANTED* 

We  make  beautiful  blankets,  batting,  robes,  coverlet* 
from  your  wooL  Or  sold  direct  if  you  have  no>  wool. 
Low  prices.  Send  for  samples  and  colorful  catalog 
FREE.  WEST  UNITY  WOOLEN  MILLS, 
112  Lynn  Street,  -  West  Unity,  Ohio 


WOOL 


WANTED.  Montgomery  Wonted 
Mills,  Inc.,  Montgomery,  N,  Y. 


Forty  Years  a 
Country  Preacher 

By  Rev.  G.  B.  Gilbert 

The  Pastoral  Parson 


It  is  attractively  printed,  well  bound, 
contains  many  illustrations.  The  book, 
relates  many  of  his  unusual  ex¬ 
periences  during  his  years  of  work 
as  a  country  parson.  It  is  the  story 
of  a  man  who  has  lived  a  useful 
life  and  given  a  helpful  hand  to 
hundreds  of  needy  families — a  mix¬ 
ture  of  humor,  pathos  and  tragedy. 
It  is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of 
the  family. 

Price  $2.75  Postpaid 

2%  Sales  Tax  additional  for  New 
York  City  residents. 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York  City 


llllllllllllllllllllllllllllllllllllllllllllllilllll 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page 


News  From 

Heavy  snows,  sleet  and  cold  rains 
which  have  prevailed  through  most 
of  the  month  of  March  have  slowed 
up  work  of  all  kinds  on  New  Jersey 
farms  and  the  spring  season  looks 
none  too  encouraging  for  farmers  at 
this  time.  One  of  the  heaviest  snows 
of  the  season  which  came  in  the  early 
part  of  March  averaged  from 
eighteen  to  twenty  inches  in  depth 
and  greatly  discouraged  most  of  the 
potato  farmers  who  had  hoped  to  get 
an  early  start  with  their  spring 
preparation  for  the  crop.  However, 
most  of  the  potato  growers  say  they 
expect  to  plant  about  the  same  acre¬ 
age  as  last  year. 

Dairymen  fear  that  the  grass  for 
spring  grazing  will  be  delayed  at 
least  a  full  month  and  this  of  course 
will  mean  that  extra  feed  will  have 
to  be  provided  and  this  will  increase 
the  cost  production  of  milk  and 
cream.  Poultry  farmers  are  some¬ 
what  discouraged  on  account  of  the 
heavy  egg  shipments  that  are  ex¬ 
pected  from  the  middle  West  where 
prices  for  eggs  are  just  about  half 
of  what  had  been  paid  in  the  East 
during  January  and  February. 

Orchard  men  also  feel  just  a  little 
bit  gloomy  about  their  fruit  crops  as 
well  as  for  the  market  and  prices 
that  will  be  open  to  them.  The  for¬ 
eign  blockade  in  connection  with  the 
continental  wars  in  England,  Europe, 
Asia  and  Africa  have  so  reduced  the 
export  market  that  there  only  re¬ 
main  outlets  for  their  fruit  in  the 
markets  of  the  countries  in  the  West¬ 
ern  Hemisphere. 

Prune  Transplanted  Grape  Vines 

It  is  a  mistake  to  omit  pruning  a 
newly  planted  grape  vine  in  anticipa¬ 
tion  of  producing  a  few  cluster  ’  of 
grapes  the  first  season.  The  root  sys¬ 
tem  of  the  vine  is  reduced  when  the 
plant  is  dug,  and  must  become  well 
established  in  the  new  location  be¬ 
fore  it  can  support  a  large  top.  To 
offset  this  loss  of  roots,  prune  the  top 
severely  by  cutting  back  the  most 
vigorous  cane  to  two  buds,  and  then 
removing  all  other  wood. 

At  the  beginning  of  the  second  year, 
erect  a  trellis  for  the  vines.  This  will 
consist  of  two  wires — one  thirty 
inches  from  the  ground,  the  other, 
thirty  inches  above  the  first — sup¬ 
ported  by  posts  at  intervals  of  every 
two  or  three  vines. 

Select  the  most  vigorous  cane,  and 
if  it  will  reach  the  top  wire,  prune 
it  to  that  length  and  tie  it  securely 
to  both  wires.  If  the  cane  is  not  long 
enough  to  reach  the  top  wire,  prune 
it  to  the  height  of  the  first  wire,  and 
tie  it  securely.  Remove  any  other 
canes  which  may  be  present  as  well 
as  all  lateral  branches  on  the  cane 
retained  as  a  trunk. 

Hackettstown  Auction  Market 

The  directors  of  the  Livestock 
Cooperative  Auction  Market  Asso¬ 
ciation  of  North  Jersey  met  at 
Hackettstown  recently.  The  Sales 
Committee  is  as  follows:  Brice 
Phillips,  Newtown,  chairman;  Bill 
O’Dowd,  Long  Valley;  and  Edward 
Danks,  Allamuchy.  The  Auction, 
which  is  a  farmers  cooperative  group, 
will  act  as  agent  in  selling  for  the 
farmers  of  this  district  the  following 
products:  cows  for  slaughter,  calves, 
hogs,  lambs,  and  sheep. 

A  membership  fee  of  $100  annually 
will  be  charged  to  farmers  selling 
through  the  market.  A  commission  of 
five  per  cent  with  a  maximum  charge 
of  $2.50  will  be  charged  on  each 
animal  sold.  Farmers  will  receive 
their  checks  for  products  sold  within 
five  days  after  the  sale. 

The  officers  and  directors  of  the 
Auction  are  as  follows:  Sybolt 
Tonkens,  Hackettstown,  president; 
N.  B.  Swenson,  Hackettstown,  vice 
president;  Edward  Danks,  Allamuchy, 


New  Jersey 

secretary;  Charles  Mooney,  'Netcong, 
treasurer.  The  directors  are  Charles 
Hartung,  Delaware;  Insley  Roy,  An¬ 
dover;  Emil  Pfister,  Newton;  Wm. 
O’Dowd,  Long  Valley;  and  Brice 
Phillips,  Newton. 

Leaders  in  Pigeon  Contest 

White  Kings  of  Francis  Dilks, 
Salem,  continued  to  hold  their  lead 
in  the  New  Jersey  Pigeon  Breeding 
contest  with  a  production  of  eighteen 
squabs  weighing  363  ounces  for  three 
months. 

Giant  Homers  of  Arthur  Barnes, 
Auburn,  Ill.,  moved  from  third  to 
second  place  with  a  total  of  eighteen 
squabs,  362  ounces,  and  White  Kings 
of  William  Seiler,  Stapleton,  Staten 
Island,  occupy  third  place  with  a  rec¬ 
ord  of  nineteen  squabs,  360  ounces. 

White  Kings  of  Stanley  Marchak, 
Conshohocken,  Pa.,  moved  from 
fourth  place  to  take  the  lead  among 
the  young  pens  with  a  production  of 
twelve  squabs  weighing  225  ounces 
since  October  1.  An  entry  of  the  same 
breed  by  William  Catto,  Vineland, 

ranks  second  with  ten  squabs,  215 

ounces,  and  an  additional  pen  from 
the  same  source  is  third  with  nine 
squabs,  201  ounces. 

Ringoes  Poultry  Club  Officers 

The  Ringoes  4-H  Poultry  Club  held 
their  annual  election  of  officers  at 
a  meeting  held  recently  at  the  home 
of  Charles  and  Paul  Holcombe,  Mt. 
Airy  and  elected  the  following: 

President,  Paul  Kuhl,  Jr.;  Vice 

President,  Paul  Holcombe,  Jr.;  Sec¬ 
retary,  Charles  Holcombe,  Jr.;  Trea¬ 
surer,  Robert  Claus.  These  officers 
were  installed  at  the  February 
meeting  of  the  club.  The  club  held 
a  discussion  of  their  program  for  this 
year  and  decided  to  take  up  in  addi¬ 
tion  to  their  poultry  project  a  safety 
program  which  is  designed  to  elimin¬ 
ate  accident  hazards  on  the  farm  and 
in  the  home. 

Chickens  Like  Grass  Silage 

Leo  Soluski  of  Rosemont,  last 
Summer  put  up  several  buttermilk 
barrels  of  grass  silage  made  of  lawn 
clippings  and  young  tender  oats.  The 
clippings  were  preserved  with  four 
gallons  of  molasses  and  four  gallons 
of  water  per  barrel.  The  silage  is 
serving  as  a  source  of  Winter  green 
feed  and  succulence  and  Mr.  Soluski 
reports  that  the  birds  are  crazy  over 
it.  This  is  an  item  which  poultry- 
men  can  not  afford  to  overlook  these 
days. 

Wider  Use  for  Poultry  Planed 

Although  figures  on  the  per  capita 
consumption  of  poultry  products  show 
that  poultry  is  in  third  place  in  re¬ 
spect  to  the  consumption  of  meats, 
it  is  hoped  that  the  amount  of  poultry 
consumed  will  be  increased  by  the 
program  set  up  by  the  Poultry  and 
Egg  National  Board.  This  Board, 
with  Herman  Demme,  Sewell,  as 
president,  plans  a  campaign  of  adver¬ 
tising  the  food  values  of  poultry  and 
eggs.  According  to  the  figures,  18.7 
pounds  of  chicken  are  consumed  per 
capita,  while  only  2.9  pounds  of  tur¬ 
keys  are  consumed. 

Holstein  Cows  Lead  Registry  Test 

The  Holstein  herd  owned  by  Mary 
E.  Benton,  Blairstown,  N.  J.,  placed 
third  among  the  herds  in  New  Jersey 
doing  advanced  registry  testing.  The 
Essex  County  Hospital  herd  was  first 
and  the  Brown  Swiss  herd  owned 
by  Matthew  Suydan  and  Sons,  New 
Brunswick,  was  second.  The  Benton 
herd  is  located  on  the  road  between 
Columbia  and  Blairstown.  Joseph 
Schenhol  is  the  manager. 

JOHN  W.  WILKINSON. 


This  new  nail,  non-loosening  and  rustproof,  has  just  been  introduced  for 
wood  siding  by  a  midwestern  manufacturer.  To  prevent  loosening  and 
pulling  out,  this  new  nail  carries  a  series  of  raised  retaining  rings  on  the 
shank,.  When  driven,  these  rings  imbed  themselves  in  the  wood  and  pre¬ 
vent  the  nail  from  “popping”  out.  High  resistance  to  rust  is  said  to  be 
assured  by  a  heavy  zinc  coating.  The  nail’s  checkered  head  provides  a 
better  bond  for  painting  and  prevents  shedding. 


Fruits  and  Foods 
Continued  from  Page  221 


EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


FINE  HONEY,  60  lb.  can  (liquid)  here,  light 
amber  mixed  clover  $3.80;  buckwheat 
$3.90;  clover  $4.80;  Fall  flower  (candied) 
$3;  10-lb.  pail  delivered,  buckwheat  $1.40; 
clover  $1.75.  RAY  WILCOX,  Odessa,  N.  Y. 


LIQUID  HONEY  in  5’s  and  60’s;  2,  5’s  post¬ 
paid  $1.50.  A.  J.  NORMAN,  Geneva,  N.  Y. 


CHOICE  CLOVER  honey,  10  lbs.  $1.60;  5  lbs. 

90c;  buckwheat  $1.40  and  80c  postpaid;  60 
clover  $4.80;  buckwheat  $3.90  here,  liquid. 
HARRY  T.  GABLE,  Romulus,  N.  Y. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2.  Five  pounds 
(liquid  and  comb)  chunk  $1.25.  Postpaid  into 
third  zone.  Wholesome  natural  sweetening. 
FRANK  MANCHESTER,  Middlebury,  Vt. 


EGGS  DIRECT  from  hennery,  for  particular 
buyers  by  express  in  lots  15  doz.  up. 
Private  trade  only.  FEATHERDALE,  New 
Paltz,  N.  Y. 


WAR  HAS  caused  low  honey  prices.  Europe 
cannot  buy.  Take  advantage.  60  best  cloven' 
$4.50;  28,  $2.25.  60  clover  and  Fall  flowers 
mixed  (good  flavor)  $3.30.  Not  prepaid.  10 
clover  postpaid  $1.50.  Remember,  honey 
builds  health.  Refined  sugars  may  not. 
Satisfaction  guaranteed.  F.  W.  LESSER. 
Fayetteville,  N.  Y. 


SOY  BEAN  homemade  candy.  Original. 

healthful,  high  food  value.  Postpaid  40 
cents  pound.  GLENN  WILMARTH,  Waverly, 
New  York. 


MAPLE  SYRUP,  pure,  delicious,  heavy.  By 
express  collect,  special  low  rates:  1  gallon 
$1.75,  two  or  more  $1.70  per  gallon.  Write 
for  delivered  price,  parcel  post  or  express. 
L.  L.  STORY,  East  Fairfield,  Vermont. 


LOOK — Excellent  fresh  black  walnut  kernels 
for  eating  and  Easter  baking,  2  lbs.  $1.25; 
5  lbs.  $2.50.  Nice  Pecan  kernels,  1  lb.  80c; 
2  lbs.  $1.50  prepaid.  BLACK  WALNUT 
COMPANY,  Strasburg,  Va. 


AVERY’S  GOLDEN  wild  flower  honey,  10 
lbs.  of  this  delicious  honey  $1.50;  5  lbs.  $1 
prepaid.  Will  ship  C.  O.  D.  Hi  J.  AVERY, 
Katonah,  N.  Y. 


FINEST  QUALITY  new  maple  syrup,  $2.25  - 
per  gallon;  $1.25  half  gallon  delivered. 

D.  T.  BARNARD  &  SONS,  Shelburne  Falls, 
Massachusetts. 


FANCY  GRADE  maple  products,  syrup 
gallon  $2.25;  Vz  gallon  $1.25.  Sugar,  10 
lb.  pail  $3;  5  lb.  pail  $1.60.  F.  O.  B.  BENJ. 
HOXIE,  Proctorsville,  Vt. 

FIRST  QUALITY  Vermont  maple  syrup. 

$2.40  gallon;  2  for  $4.50.  Soft  sugar  10  lb. 
pail  $3.50;  5  lbs.  $1.85  prepaid.  DUDLEY 
LEAVITT,  So.  Royalton,  Vt. 

ORANGES  OF  quality,  tree  ripened,  $1  bu. 

Mixed,  half  grapefruit  85c.  A.  D. 
EDWARDS,  Lake  Como,  Florida. 


Country  Board 


GENTLEMAN  WILL  share  home  on  floral 
farm  with  gentleman;  high  elevation;  near 
New  York.  ADVERTISER  1380,  care  Rural 
New-Yorker. 


BEAUTIFUL 
desirable, 
JESSE  KING 

d 


BRADFORD  County,  modern, 
Christian  home;  reasonable. 
,  Wysox,  Penna. 


MODERN,  CONGENIAL  farm  home,  plenty 
good  plain  home  cooking,  excellent  beds. 
Ideal  for  permanent  home.  $28  monthly. 
HELEN  DITGES,  Freehold,  Greene  County, 
N.  Y.  Telephone  Greenville  13-F-23. 


MODERN  FARM  home  in  Jersey  hills,  ex¬ 
cellent  meals,  easy  commuting,  reasonable 
rates.  ERVIN,  Rippling  Brook  Farm, 
Morristown,  N.  J. 


BOARDERS  WANTED  on  farm,  Shenan¬ 
doah  Valley;  $6-$7  week.  L.  HOTINGER, 
Parnassus,  Va. 


Miscellaneous 


BEES  —  Northern-bred  Italian  or  Caucasian, 
3  lb.  package  with  queen  $3.25;  2  lbs.  $2.50. 
Start  shipping  May  5th.  HARRY  CONNER, 
Stockton,  N.  J. 


WANTED  —  Power  sprayer,  100  gallon  tank 
in  working  condition;  reasonable  price. 
ROBITSCH,  New  City,  N.  Y. 


WANTED  —  Original  button  charm  String. 

NORMA  HOTALING,  St.  Lukes  Hospital. 
New  York  City. 


WANTED  —  Historically  interesting  maps, 
pictures,  books,  objects,  records  or  other 
material  suitable  for  small  museum.  Send 
particulars.  THE  HUGUENOT  AND  HIS¬ 
TORICAL  ASSOCIATION,  277  North  Ave., 
New  Rochelle,  N.  Y. 


FOR  SALE,  one  large  mercerized  filet 
crochet  bedspread,  tulip  design;  also  one 
large  crochet  tablecloth,  both  ecru  color. 
ELIZA  SANFORD,  Margaretville,  N.  Y. 


WANTED — Small  secondhand  gasoline  engine 
tractor,  either  '  one  or  three  horsepower. 
CHARLES  BOMER,  Rifton,  Ulster  County, 
New  York, 


The  Farmer  His 
Own  Builder 

By  H.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 
THE 

RURAL  NEW-YORKER 
333W,  30th  St.,  N.  Y 


(N.  Y.  City  Sales,  add  2%  Sales  Tax) 
MIIIIIIIIIIIIIH 


lllllllllllllllllllllllllllllllllllllllllllllllllllli 


221 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  123. 


SINGLE  MAN  on  dairy  farm,  capable,  ex¬ 
perienced,  sober.  Steady  job.  Will  con¬ 
sider  couple.  BOX  36,  Little  Britain,  N.  Y. 


WANTED  —  Good  milker  and  farmhand; 

single.  $45,  board,  room,  washing.  BOX 
456,  Cobleskill,  N.  Y. 


YOUNG  MAN  for  modern  vegetable  farm. 

Percentage  of  income  for  right  man.  Give 
education,  experience,  wages,  etc.  HOWDEN 
FARM,  Sheffield,  Mass. 


SINGLE,  DEPENDABLE  man  on  modern 
dairy  farm  in  New  Jersey.  Start  $35;  good 
living  conditions.  ADVERTISER  1399,  care 
Rural  New-Yorker. 


WANTED — Dry-hand  milkers,  20  cows,  milk, 
feed,  clean,  twice  daily;  $55  per  month, 
board.  ADVERTISER  1400,  care  Rural  New- 
Yorker. 


COUPLE  —  Man  to  garden,  run  auto,  do 
odd  jobs,  help  in  housework.  Woman  to 
cook,  clean,  do  laundry  with  machine;  all 
conveniences.  Family  of  two  adults.  New 
York  City  suburb.  State  experience,  wages 
desired.  ADVERTISER  1403,  care  Rural 
New-Yorker. 


MIDDLEAGED  MAN  to  milk  and  do  chores 
for  elderly  couple;  good  home  and  $20 
per  month.  ADVERTISER  1404,  care  Rural 
New- Yorker. 


COUPLE  WANTED  for  small  place  in 
family  of  3  adults.  Woman  for  general 
housework.  Man  assist  inside  and  some 
outside  work.  Willing  to  teach  inexperienced 
but  dependable  persons.  Own  room  and 
bath.  MRS.  C.  E.  BLACK,  Good  Hill  Road, 
Westport,  Conn. 


MAN  OF  good  health,  habits,  to  help  in 
commercial  beekeeping.  ARCHIE  COGG- 
SHALL,  Ithaca,  N.  Y. 


WANTED  —  Farm  foreman  and  farmer  for 
500  acre  farm.  Married  men  preferred. 
House,  garden,  milk  and  good  wages. 
References.  FOXHALL  FARM,  Catonsville. 
Maryland. 


WOMAN  WANTED  for  general  housework. 

with  small  family.  $30  per  month  to  start 
with.  Private  room  and  bath.  Steady  work. 
MRS.  HARRY  L.  OSIAS,  4809  Avenue  K. 
Brooklyn,  N.  Y. 


WANTED — Boys  out  of  school  to  work  on 
farm.  One,  no  experience  necessary;  other 
able  to  milk  cow,  drive  team.  $10  and  $15 
a  month  respectively  and  found.  R.  A. 
SHEPARD,  Callicoon,  N.  Y. 


TWO  MEN  to  work  on  poultry  farm  by 
the  month.  No  tobacco  or  liquor.  State 
salary.  STROEHLEIN  BROTHERS,  Montville, 
N.  J.  Caldwell  6-0456. 


WANTED  ON  large  dairy  and  diversified 
farm  in  Ulster  County  April  1st.  Married 
and  single  man,  experienced  farm  machine 
and  tractor  operator,  capable  taking  entire 
charge  of  85  Guernseys  in  my  absence. 
House,  milk,  lights,  farm  produce  furnished. 
State  wages  and  references.  D.  COREY, 
Wallkill,  N.  Y. 


MARRIED  MAN  to  take  complete  charge 
of  a  dairy  farm,  35  miles  from  Washington. 
D.  C.  New  6  room  modern  house;  good 
wages  or  work  on  percentage.  Apply  EDW. 
COSTELLO,  4327-43rd  St.,  N.  W.,  Washing¬ 
ton,  D.  C. 


RELIABLE  MAN,  farm  work,  milking; 

middleaged  preferred.  MRS.  CHARLES 
SABIN,  Eaton,  N.  Y. 


COUPLE  WANTED;  We  offer  pleasant  room, 
private  bath,  good  wages  in  exchange  for 
services  of  clean,  honest  couple.  Woman  to 
do  cooking  and  housework;  man  to  work 
in  modern  creamery  or  on  dairy  farm.  First 
class  references  required.  M.  J.  SHERIDAN 
Jr.,  Blossom  Hill  Farm,  Lebanon,  N.  J. 


WANTED  —  Married  man  for  retail  milk 
business.  Experience,  personality,  ability. 
Opportunity  for  one  liking  this  kind  of 
work.  Address  ADVERTISER  1443,  care 
Rural  New-Yorker. 


WANTED  —  Married  farmer  for  commercial 
dairy.  Good  dry-hand  milker  and  general 
farm  experience.  Must  be  one  not  afraid 
of  work.  Address  ADVERTISER  1444,  care 
Rural  New-Yorker. 


WANTED — Single  man  for  dairy  farm.  Must 
be  clean,  fast,  dry-hand  milker.  Wages  in 
proportion  to  ability.  State  age,  weight,  ex¬ 
perience  first  letter.  ADVERTISER  1445,  care 
Rural  New-Yorker. 


WANTED  —  On  Pennsylvania  dairy  farm, 
married  man  without  children.  Clean, 
dry-hand  milker  required.  Wife  willing  to 
board  five  men.  Particulars  by  mail.  AD¬ 
VERTISER  1446,  care  Rural  New-Yorker. 


WANTED  —  Single  experienced  middleaged 
man  on  small  dairy  farm,  good  wages. 
FRANK  BAUMGARTNER,  R.  No.  2, 
Ballston  Lake,  N.  Y. 


WANTED  —  In  Rensselaer  County,  married 
man,  knowledge  farming,  livestock,  chau- 
ffeuring  and  mechanics.  Own  house  with 
modern  conveniences.  Write  stating  qualifi¬ 
cations  and  wages.  ADVERTISER  1285,  care 
Rural  New-Yorker. 


WANTED  —  Single  man  or  young  man  for 
general  dairy  farm;  located  in  central  New 
York.  Please  state  wages.  ADVERTISER 
1449,  care  Rural  New  Yorker. 


GENERAL  FARMHAND,  all-year  work,  $25 
per  month  and  board.  Write  or  apply. 
HARRY  E.  COPELAND,  326  Broadway, 
New  York  City. 


AN  EXPERIENCED  farm  hand,  single, 
middleaged  preferred;  no  drinker  or 
drifter.  Year  around  work  on  a  small  farm. 
State  wages  wanted.  ANNA  DIGHT, 
Clark’s  Mills,  Pa. 


FARMER  AND  wife  for  10  acre  farm.  $25 
per  month  and  board.  Pleasant,  year 
round  home.  ADVERTISER  1451,  care  Rural 
New-Yorker. 


COUPLE — Cook,  housekeeper,  light  laundry, 
gardener,  chauffeur,  handyman;  .experi¬ 
enced,  responsible;  for  family  of  2  adults. 
Country,  year  round.  ADVERTISER  1453, 
care  Rural  New-Yorker. 


WANTED— Middleaged  man  on  dairy,  April 
15;  must  cultivate  with  tractor.  State 
wages.  JOHN  PERESTAM,  Yardley,  Penna. 


The  RURAL  NEW-YORKER 


WOMAN  WHITE,  cook,  general  housework, 
farm,  improvements,  like  children;  $40 
month.  Send  reference,  age.  MRS.  ZACH- 
MANN,  Suffern,  N.  Y.  Phone  Spring  Valley 
401-W. 


WANTED  —  Girl  for  general  housework. 

Cooking,  serving,  upstairs  cleaning,  laun¬ 
dry,  automatic  washing  machine.  Pleasant 
room  and  bath.  $45.  L.  G.  WESLEY,  R.  F.  D. 
No.  1,  Port  Chester,  N.  Y. 


WANTED  IN  New  Jersey,  single  man  to 
do  general  farm  work  and  understand 
operation  of  farm  machinery,  tractors,  etc. 
State  age  and  experiece.  ADVERTISER 
1415,  care  Rural  New-Yorker. 


GIRL  OR  woman,  housework,  no  cooking; 

own  room.  Good  home,  salary,  references. 
CANALE,  657  Ramapo  Road,  Teaneck,  N.  J. 


GIRL — General  housework,  2  children,  small 
apartment.  Real  home  for  right  girl.  $30 
month  start.  No  cooking.  MRS.  GROTSKY, 
320  East  197th  St.,  Bronx,  N.  Y. 


WANTED  ON  poultry  farm  on  Long  Island, 
man  to  help  with  chores;  steady  year 
round  job,  good  home,  everything  free  and 
$5  a  week.  Write  ADVERTISER  1418,  care 
Rural  New-Yorker, 


WILLING  TO  learn,  clean  houseworker- 
cook  $35.  Mature  Christian,  character 
counts.  MRS.  KENNETHSMITH,  118  Park, 
Larchmont,  N.  Y. 


I  CAN  offer  pleasant,  permanent  berth  to 
young  farm-reared  couple  in  exchange  for 
care  of  my  100  acre  country  home  in  Western 
Jersey.  Complete  maintenance  and  $40 
monthly  plus  share  poultry  profits.  Equip¬ 
ment  1,000  layers.  Woman,  plain  cooking. 
Two  in  family.  ADVERTISER  1422,  care 
Rural  New-Yorker. 


WANTED  —  Clean,  honest  young  man  to 
work  on  farm;  no  cows.  Good  home.  AD¬ 
VERTISER  1423,  care  Rural  New-Yorker. 


WANTED  —  Foreman  for  100  acre  apple 
orchard  in  Connecticut,  to  start  April  1st. 
Write  giving  experience  and  references.  AD¬ 
VERTISER  1427,  care  Rural  New-Yorker. 


POSITION  FOR  experienced,  married  herds¬ 
man,  35-45  years,  familiar  with  all  phases 
of  dairy  work,  is  available  from  April  1st. 
Excellent  references  required.  State  ex¬ 
pected  wages.  ADVERTISER  1429,  care 
Rural  New-Yorker. 


WANTED — Experienced  man  or  boy  to  help 
with  poultry  and  chores  on  general  farm; 
30  miles  from  Philadelphia.  State  wages. 
ADVERTISER  1462,  care  Rural  New-Yorker. 


NEAT,  WHITE  woman  or  girl,  Protestant. 

General  housework;  near  Rigdewood,  N.  J. 
Two  children.  Own  room,  state  particulars, 
references,  etc.  BOX  596,  Ho-ho-kus,  N.  J. 


RELIABLE  MAN,  drive  tractor,  know  ma¬ 
chinery,  general  farm  work,  no  dairy.  $45 
and  board.  References.  ADVERTISER  1463, 
care  Rural  New-Yorker. 


FARMER,  RELIABLE,  married  or  single; 

no  drink;  understand  machinery,  tractor, 
beef  cattle.  Good  living  quarters.  $65. 
References.  ADVERTISER  1464,  care  Rural 
New-Yorker. 


WANTED  —  Married  man  for  general  farm 
work,  good  wages  with  privileges;  central 
New  Jersey.  ADVERTISER  1466,  care  Rural 
New-Yorker. 


WANTED  —  A  good  single  farmhand,  must 
be  a  good  dry-hand  milker  and  under¬ 
stand  horses  and  be  able  to  operate  tractor 
and  help  with  farm  work.  Must  be  trust¬ 
worthy  and  willing  to  work.  No  liquor, 
drifters  need  not  apply  as  this  is  a  year 
round  job.  $40  and  board  and  room.  State 
age  and  experience  and  last  employer. 
MORDELE  FARM,  Route  1,  Riegelsville,  Pa. 


COUPLE,  MIDDLEAGED,  Philadelphia  sub¬ 
urb.  Work  light,  good  home.  State  full 
particulars  and  salary  wanted.  E.  STAIT, 
57th  and  Westminster  Ave.,  Philadelphia, 
Penna. 


COUPLE,  WHITE,  northern  Westchester,  all 
year.  Cook,  houseworker,  garden,  lawns, 
poultry.  Car  needed.  Give  details.  AD¬ 
VERTISER  1469,  care  Rural  New-Yorker. 

Situations  Wanted 


WORKING  FARM  manager,  life  experience, 
dairy  cattle,  high  milk  production,  poultry 
incubation,  brooding,  sanitation,  disease  pre¬ 
vention;  all  field  crops,  gardening,  fruit 
growing,  all  farm  machinery.  25  years  prac¬ 
tical  experience  managing  farms.  Agri¬ 
cultural  college  training.  Unquestionable 
references.  BOX  174,  Red  Hook,  N.  Y. 


FARM  MANAGER,  married,  wants  position 
with  livestock  breeding  farm;  20  years 
experience  in  handling  help,  bre^ling  of 
cattle,  and  the  retailing  of  milk;  available 
April  1.  ADVERTISER  1307,  care  Rural 
New-Yorker. 


SINGLE,  EXPERIENCED  machine  -  milker 
between  30-45  years.  $50  a  month  and 
board.  References  required.  ADVERTISER 
1430,  care  Rural  New-Yorker. 


EXPERT  MANAGER,  diversified  farming; 

capable  making  farm  extremely  lucrative; 
new  outlets.  ADVERTISER  1340,  care  Rural 
New-Yorker. 


DAIRYMAN  —  Experienced,  married,  three¬ 
time  milker.  Surge  machines,  small  select 
breeder’s  herd  Holsteins.  A.  R.  and  herd 
test.  Comfortable  modern  tenant  cottage, 
privileges.  Necessary  board  farm  boss  and 
one  hand.  Exceptional  opportunity;  good 
working  conditions.  Full  details  first  letter. 
PENDELLA  FARMS,  Newtown,  Pa. 


COUPLE  —  Man  for  gardening,  grounds, 
some  farm  work.  Woman  as  cook-house- 
worker  for  owner’s  small  family.  All  con¬ 
veniences.  Excellent  living  quarters.  Perman¬ 
ent  home  with  responsible  family  for  de¬ 
pendable  competent  people.  State  age,  ex¬ 
perience,  references,  wages.  MARION 
HARPER,  Newtown,  Pa. 


WANTED  —  Single  man,  dairy  farm  work. 

No  smoking  or  drinking;  $40  month,  board, 
room,  washing.  G.  L.  HESELTON,  Johnson, 
New  York. 


WORKING  MANAGER  for  purebred  modern 
Guernsey  farm,  near  Asheville,  North 
Carolina.  Must  be  experienced  in  handling 
men,  keeping  records,  milk  producing  and 
breeding,  farm  machinery,  growing  small 
grains,  followed  by  clover,  etc.  (two  crops). 
Small  family,  house  with  bathroom,  elec¬ 
tricity,  garden,  milk,  firewood.  Wages  $100 
monthly  and  bonus.  Mature  man  or  father 
and  son.  ADVERTISER  1433,  care  Rural 
New-Yorker. 


WANTED  —  Single,  sober,  general  farm 
worker.  No  liquor  or  drifters.  $45  month, 
room  and  board.  CHARLES  L.  SCOFIELD, 
Route  5,  Ridgefield,  Conn. 


POULTRYMAN  SINGLE  for  Long  Island, 
with  knowledge  of  killing  and  dry  pick¬ 
ing  preferred.  Good  room  and  board, 
steady  position  for  right  man.  State  wages 
expected;  open  April  1st.  SEBONAC  POUL¬ 
TRY  FARM,  Southampton,  L.  I. 


EXPERIENCED  POULTRYMAN,  preferably 
married.  Full  charge  of  small  poultry 
farm;  good  wages.  ADVERTISER  1437,  care 
Rural  New-Yorker. 


NURSE,  UNDER  40,  some  hospital  training. 

For  invalid,  tall,  strong,  willing.  Drive 
car;  $65  monthly.  Full  particulars  for  inter¬ 
view.  ADVERTISER  1436,  care  Rural  New- 
Yorker. 


COOK  -  HOUSEWORKER,  must  be  neat; 

physicians  home.  Able  to  answer  tele¬ 
phone,  must  like  children;  some  laundry. 
Start  $35  a  month.  State  age,  references. 
MRS.  M.  P.  HUNTER,  Pleasantville,  N.  Y. 


POULTRYMAN  SINGLE,  with  experience  to 
assist  in  general  poultry  plant  starting 
April  10;  where  broilers,,  roasters  and  tur¬ 
keys  are  raised.  Give  age,-  experience  and 
references  in  reply.  GLYNWOOD  FARM, 
Cold  Spring,  Putnam  County,  New  York. 


WANTED  —  Farmer,  vicinity  Washington, 
D.  C.,  to  grow  about  50  acres  vegetables 
on  shares.  Responsible  buyer  waiting.  Ad¬ 
dress  promptly.  ADVERTISER  1456,  care 
Rural  New-Yorker. 


RELIABLE,  EXPERIENCED,  middleaged 
couple  on  dairy  farm.  No  tenant  house. 
Good  wages,  year  around.  ADVERTISER 
1457,  care  Rural  New-Yorker. 


HOUSEKEEPER  —  Middleaged  for  modern 
farm  house;  2  adults,  1  child.  Start  $30. 
SUNNYVAL  FARM,  R.  D.  3,  New  Bruns¬ 
wick,  N.  J. 


REFINED  MIDDLEAGED  or  elderly  woman, 
Protestant,  to  do  light  housework  in  home 
of  elderly  lady.  Dutchess  County.  Room, 
board,  $10  monthly.  References.  ADVER¬ 
TISER  1461,  care  Rural  New-Yorker. 


COUPLE  FOR  country  home,  wife  cooking 
end  general  housework.  Man.  general 
handyman  and  help  with  poultry.  State 
age,  references  and  experience.  $75,  room 
and  board  to  the  right  party  who  is  trust¬ 
worthy  and  willing  to  work.  MORDELE 
FARM,  Route  1,  Riegelsville,  Penna. 


REFINED  UNINCUMBERED  woman,  middle- 
aged,  wishes  position  as  housekeeper  in 
small  family.  Address  is  L.  A.  DOHRMAN, 
61  New  St.,  New  Brunswick,  N.  J.  Care 
of  Cooper. 

- 1 _ _ _ 

MARRIED,  EXPERIENCED  farmer  and 
gardener,  German,  age  34,  wishes  to  take 
charge  of  small  gentleman’s  farm.  Excellent 
references;  available  April  1.  ADVERTISER 
1392,  care  Rural  New-Yorker. 


BOY,  18  years,  Jewish,  desires  truck  farm¬ 
ing  with  Jewish  people.  ADVERTISER 
1394,  care  Rural  New-Yorker. 


FORMER  TEACHER,  with  daughter,  wishes 
position.  Housekeeper,  care  of  baby;  $30. 
M.  PACKARD,  Williamstown,  Mass. 


FARM  LABOR,  poultry,  gardening  and 
handyman,  experience,  desires  position. 
ADVERTISER  1395,  care  Rural  New-Yorker. 


WOULD  LIKE  to  run  farm  on  share  basis. 

ADVERTISER  1396,  care  Rural  New- 
Yorker. 


HERDSMAN,  LIFE  experience,  married,  age 
36.  Experienced  in  advance  registry  work; 
no  liquor;  first  class  references.  ADVER¬ 
TISER  1397,  care  Rural  New-Yorker. 


FARMER  SINGLE,  middleaged,  sober,  good 
home;  South  Jersey,  1714  acres,  house, 
meals,  $12  per  month  and  one-half  earnings. 
ADVERTISER  1398,  care  Rural  New-Yorker. 


MIDDLEAGED  MAN  desires  work  as  care¬ 
taker  on  country  estate;  experienced 
mechanic,  driving  if  necessary.  O.  HACKL. 
Pencoyd  Farm,  Bala  Cynwyd,  Pa. 


WANTED — Farm  job  or  small  estate;  ex¬ 
perienced,  single,  middleaged,  reliable  man. 
ADVERTISER  1401,  care  Rural  New-Yorker. 


HOUSEMAN-DRIVER,  seeks  position,  small 
estate,  middleaged,  single  man.  ADVER¬ 
TISER  1402,  care  Rural  New-Yorker., 


MOTHER  AND  daughter,  (20),  excellent 
cook,  waitress.  Capable  taking  complete 
charge.  Licensed  driver.  City  or  country. 
BOX  185,  Newburgh,  N.  Y. 


MARRIED  MAN,  good  milker,  cow  man, 
with  driving  license,  with  family,  wants 
lifetime  job;  wages  first  letter.  ADVER¬ 
TISER  1407,  care  Rural  New-Yorker. 


POULTRYMAN  SINGLE,  desires  position, 
commercial  or  private.  20  years  thorough 
experience  in  all  branches,  including  turkey, 
waterfowl  and  game  bird  propagation. 
Competent  to  tak?  full  responsibility.  AD¬ 
VERTISER  1408,  care  Rural  New-Yorker. 


MIDDLEAGED  WOMAN.  desires  house¬ 
keeper’s  position,  1-3  Christian  adults;  do 
not  smoke  nor  drink;  anywheres.  MRS. 
LIPTON,  4623  Penn  St.,  Frankford,  Phila¬ 
delphia,  Pa. 


YOUNG  MAN,  32,  clean  cut,  personable, 
drives,  inexperienced  but  willing,  desires 
light  farm  work  or  other  outdoor  work  in 
country;  New  York  State  with  Catholic 
family.  Good  meals,  small  salary.  W. 
FITZPATRICK,  1750  Albany  Ave.,  Brooklyn, 
New  York. 


POSITION  WANTED  by  couple  with  son 
13.  Experienced  cai'etakers,  house,  gardens, 
cows,  poultry,  general  work.  References. 
STEWART,  61  W.  Northfield  Rd.,  Livingston, 
New  Jersey. 


SUPERINTENDENT-MANAGER,  full  charge 
on  private  place  where  conscientious  man 
desired;  married,  over  25  years  experience 
all  branches,  garden,  crops,  horses,  cattle, 
livestock,  machinery;  sober  character,  com¬ 
petent,  trustworthy;  excellent  references, 
previous  position  satisfactory  10  years.  AD¬ 
VERTISER  1412,  care  Rural  New-Yorker. 


POULTRYMAN — Farm  school  graduate,  ex¬ 
perienced,  reliable,  best  references;  capa¬ 
ble  of  taking  full  charge.  E.  FUNK,  408 
Tenth  St.,  Brooklyn,  N.  Y. 


MANAGER — 20  years  experience  all  branches 
of  farming  and  breeding  of  purebred  beef 
and  dairy  cattle.  Married.  Unquestionable 
references.  Wife  willing  to  board  men.  AD¬ 
VERTISER  1414,  care  Rural  New-Yorker. 


WANTED  JOB,  young  man  21  to  help  on 
farm,  understands  care  of  cows.  ADVER¬ 
TISER  1416,  care  Rural  New-Yorker. 


GARDENER-CARETAKER,  married,  1  child. 

A-l  vegetable  and  flower  man.  Experience 
all  livestock.  Clean,  sober,  competent.  Agri¬ 
cultural  school  graduate.  Good  references. 
ADVERTISER  1417,  care  Rural  New-Yorker. 


FARM  AND  garden  superintendent  desires 
position,  life  experience  all  branches,  farm¬ 
ing  and  dairy,  estate  or  institution.  22  years 
references,  single,  age  47.  ADVERTISER 
1442,  care  Rural  New-Yorker. 


MARRIED  POULTRYMAN  desires  a  po¬ 
sition,  working  manager  or  incubator  man. 
American,  college  training,  20  years  practi¬ 
cal  poultry  experience,  including  all  branch¬ 
es.  No  liquor  or  tobacco;  references.  AD¬ 
VERTISER  1447,  care  Rural  New-Yorker. 


DANISH  GARDENER,  farmer,  American 
citizen,  married,  boy  11,  wishes  position 
as  caretaker  of  estate  or  manager  of  small 
farm.  All  around  experience;  best  of  refer¬ 
ences.  ADVERTISER  1470,  care  Rural  New- 
Yorker. 


MIDDLEAGED  MARRIED  man,  no  children, 
wishes  position  as  caretaker  or  handyman. 
Good  carpenter,  own  tools;  paint  or  cement 
work;  understand  farm  machinery.  Wages 
not  so  important  as  good  living  conditions. 
ADVERTISER  1450,  care  Rural  New-Yorker. 


CARETAKER  —  Couple,  American,  Protes¬ 
tant,  age  45.  Experienced  every  phase 
property  maintenance.  Three  years  in 
j  present  employment.  No  supervision  re¬ 
quired.  Carpentry,  plumbing,  electricity, 
painting.  Wife  will  do  housework  and,  or 
plain  cooking  if  desired.  Sober,  reliable, 
licensed  driver.  References.  ADVERTISER 
1452,  care  Rural  New-Yorker. 


MIDDLEAGED  SINGLE  man,  work  as 
herdsman,  caretaker  or  foreman;  prefer 
Connecticut  or  southeast  New  York.  Refer¬ 
ences  as  to  character  and  ability  furnished. 
ADVERTISER  1458,  care  Rural  New-Yorker. 


DAIRYMAN  MIDDLEAGED,  single,  desires 
position  on  private  estate;  first-class 
buttermaker,  good  dry-hand  milker;  strictly 
temperate;  excellent  references.  Please  state 
wages.  ADVERTISER  1459,  care  Rural  New- 
Yorker. 


FARM  MANAGER  available  April  1st;  20 
years  with  prominent  and  large  operators. 
Enviable  record  with  dairy  cattle,  hogs  and 
poultry.  Orderly,  good  executive,  and  not 
afraid  of  work.  Salary  or  salary  share  basis. 
Eastern  states  only.  ADVERTISER  1460, 
care  Rural  New-Yorker. 


PROTESTANT  PREACHER,  ordained,  wishes 
country  pastorate  among  people  desiring 
the  plain  old-fashioned  gospel  of  Christ. 
Moderate  salary.  Present  place  10  years. 
Write  full  particulars.  ADVERTISER  1465, 
care  Rural  New-Yorker. 


POSITION  WANTED,  married  man  45,  4 
children.  20  years  experience  estate  work, 
cattle,  horses,  poultry.  Planning,  laying  out 
and  construction  of  buildings,  roadways, 
water  and  sewer  systems.  Landscaping, 
grading,  alterations.  Salary  according  to 
proposition.  Any  congenial  place  under  de¬ 
velopment  or  in  need  of  renovation.  AD¬ 
VERTISER  1468,  care  Rural  New-Yorker. 


WOMAN,  GERMAN,  desires  position  in 
country,  housekeeper  or  cook.  Son  17  wants 
work  any  kind;  both  able  take  care  country 
estate.  ADVERTISER  1467,  care  Rural  New- 
Yorker. 


CHEERFUL,  CAPABLE  housekeeper,  age 
54,  wants  position,  small  family;  cooking, 
canning,  housework;  like  children  and  dogs. 
Last  place  5  years.  Pleasant  room,  bath 
available.  $7  weekly;  reasonable  hours.  AD¬ 
VERTISER  1419,  care  Rural  New  Yorker. 


MARRIED  MAN,  51,  Protestant,  consci¬ 
entious,  understands  care  of  fires,  handy 
with  tools,  paints,  etc.;  19  years  last  em¬ 
ployer.  Excellent  references;  wishes  position 
as  sexton,  watchman,  caretaker  handyman; 
couple  position  considered.  ADVERTISER 
1420,  care  Rural  New-Yorker. 


HOUSEKEEPER,  cook,  with  girl 
,  wishes  work;  can  go  anywhere.  AD¬ 
VERTISER  1426,  care  Rural  New-Yorker. 

WOMAN  IN  her  fifties  wants  housework 

with  couple  or  assist  larger  family.  Near 
Stamford,  Conn,  or  White  Plains,  N.  Y. 
ADVERTISER  1424,  care  Rural  New-Yorker. 

COUPLE— Experienced,  cook,  general  house- 

worker,  gardener,  carpentry,  general 
handyman;  reasonable  wages.  ADVERTISER 
1431,  care  Rural  New-Yorker. 

WORKING  SUPERINTENDENT  on  estate, 

lady  or  gentlemen.  Seeking  man  versed 
agricultural,  floriculture,  all  its  branches. 
Married,  no  family,  middleaged.  References 
for  long  thorough  services;  use  no  liquor 
or  tobacco.  Seeks  job  where  neatness,  cheer- 
worker  will  be  appreciated.  ADVER¬ 
TISER  1432,  care  Rural  New-Yorker. 

POULTRYMAN  EXPERIENCED,  layers  or 
broilers;  middleaged,  strictly  sober,  steady. 
State  requirements,  wages,  living  conditions 
first  letter.  ADVERTISER  1434,  care  Rural 
New-Yorker. 

MAN  39,  single,  handy,  carpentry,  concrete 

work.  Experienced  general  farming,  chick¬ 
ens,  operates  tractor,  chauffeurs  license; 
wants  responsible  position.  ADVERTISER 
1430,  care  Rural  New-Yorker 


Fruits  and  Foods 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous:  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 


VV  XX-iXJ 


~ i  ,  viaugg  DlUdbUIU  (J! 

_  C,11?verc,  ^ney,  choicest  quality,  liquefied, 
r-r  P°s*Paid  500  miles;  try  some. 

HARRY  MERRILL,  Merrick  Road,  Massa- 
pequa.  New  York. 


HUJNfiY,  SPLCIAL:  60  lbs.  extra  good  mixed 
clover  $3.30;  mild  buckwheat  $3.30.  F.  W 
LESSER,  Fayetteville,  N.  Y. 

CLOVER  HONEY,  fancy,  white,  60  lbs.  $4.50; 

120  lbs.  $8.75.  Choice  white  $4.25;  $8. 

Two  cases  $15.  Complete  list  on  request. 
LAVERN  DEPEW  Auburn,  N.  Y. 


Continued  on  Page  220 


222 


Ihe  RURAL  NEW-YORKER 


March  22.  1941 


RIGHT 

o  t  fjutute  ptofilti 


When  you’re  raising  chicks  the 
first  6  to  8  weeks  are  all-important 
to  future  poultry  profits.  Start  ’em 
right  with  Ti-o-ga  Feeds  and  you’ll 
be  rewarded  with  vigorous  profit- 
producers. 

Remember:  there  is  no  substitute 
for  Cod-Liver  oil  in  Ti-o-ga  chick 
feeds.  Ti-o-ga’s  adequate  supply  as¬ 
sures  you  of  vital  vitamins  substi¬ 
tutes  cannot  offer. 


Feed  Chicatine  with  TI-O-GA 
Chick  grains.  Or  TI-O-GA  Starter 
and  Grower  as  a  complete  starter. 
Whichever  you  prefer,  you’ll  be 
feeding  a  quality  feed  backed  by  33 
years  of  manufacturing  experience 
. . .  proven  by  hundreds 
of  successful  poultry- 
men. 


SEE  your  TI-O-GA 
Dealer  for  new  Chick 
Feeding  Chart.  WRITE 
for  Free  Manual 


TIOGA  MILLS  INC. 

,  P-341  S.  Broad  St.,  Waverly,  N.  V. 

Please  send  me  FREE  Feeding  Book¬ 
let  on:  D  Poultry:  No.  hens . 

S-  □  Turkeys;  No.  birds . 

Name . 


Address 


Disinfectants 
and  Insecticides 


CRESANOL  (Disinfectant  and 
Dip,  Coeff.  6)  •  WHITPIN  E 
_  (Pine  Disinfectant  for  Incuba¬ 
tors)  •  HYDROL  (Litter  Spray  Concentrate  for  Coc- 
cidiosisControl)  •WHITMOYER  INCUBATOR  FUMI¬ 
GANT  •  KLOR  EX  (Concentrated  Hypochlorite  Powder) 
•  WHITOLINEUM  (Bed  Mite  Paint)  •  ROOST 
PAINT  (Nicotine  Compound  for  Delousing  Poultry). 


Poultry  Disease  Treatments 

PROTOSEP  (Flock  Treatment  for  Coccidiosis)  • 
PROTO-TABS  (Intestinal  Antisepticand  Astringent) 
•  AMYTHOL  (Spray  for  Colds  and  Roup)  •  PIK- 
REM  (Blood  Soluble  Anti-Pick)  •  VERMEXTABLETS 
(“Two-in-One”  Worm  Tablets)  •  OVUMIX  (Tonic 
and  Flock  Treatment  for  Worms.) 

Write  for  prices  and  full  details. 

WHITMOYER  LABORATORIES,  Inc.1 '“SSS* 


Box  7  .  MYERSTOWN,  PENNSYLVANIA 


r  HENS  NEED 

Calcium-Grit  for  Better  Egg  Shells 


Calcite  Crystals 


—A  Crystal-Hard  Grit  for  Grinding 
Costs  so  little j  does  so  much 

L  Ash  your  Feed  Dealer  or  write. 
"Calcite  Crystals"  Box  126 
Newton,  N.  i. 


BROODER  $d8° 

For  $4.80,  including  heater,  you  fc^fc**** 

can  make  the  simplest,  most  sat- 

isfactory,  and  hest  brooder  ever 

made.  No  tools  needed  but  knife 

and  shears.  Wind-proof,  fire-proof,  fool-proof. 

Thousands  in  use.  Directions  for  making  easy 

to  follow.  Send  10c  for  plans, 

I.  PUTNAM  Route  364-B  ELMIRA,  N.  Y. 


TOXITE  KILLS 

Before  you  get  your  chicks,  spray  brooder  houses  with  Tox- 
ite.  Kills  disease  germs,  Coccidiosis,  worms,  red  mites, 
etc.  Sold  by  dealers  everywhere.  Write  for  poultry  book. 

TOXITE  LABORATORIES,  Box  66.  Chestertown,  Md. 


Free  Poultry  Equipment 

Catalog  —  100  pages  describing,  illustrating  and  pric¬ 
ing  the  World's  Largest  Line  of  Poultry  Supplies — 
over  475  Items  —  Low  Prices  —  Easy  Payments. 
Send  for  your  free  copy  today. 

BROWER  MFG.  CO.,  Dept  X-57,  QUINCY.  ILL. 


Publisher’s  Desk 


Not  ever  having  excuse  to  write 
you  before  may  I — and  my  family — 
take  the  chance  to  tell  you  how  much 
we  admire  your  adherence  to  a  well 
won  repute  for  “horse  sense”  in  all 
things.  We  all  enjoy  your  special 
departments — there’s  'not  a  weak  or 
superfluous  one.  Personally,  as  much 
as  I  like  your  paper  all  the  time 
I  really  admire  you  most  on  the  few 
occasions  when  I  can  disagree  with 
you.  c.  p. 

Massachusetts 

We  do  not  expect  all  of  our  read¬ 
ers  to  agree  with  us  all  the  time 
and  frequently  the  criticisms  and 
disagreements  are  more  helpful  than 
general  acceptance  of  our  opinions, 
but  we  find  that  earmarks  of  frauds 
and  fakes  stick  out  prominently  and 
readers  learn  to  spot  them.  That  is 
helpful  to  them  and  to  us. 

One  of  our  readers  wants  infor¬ 
mation  in  regard  to  Cornelius  Hoff¬ 
man.  He  was  born  in  Germany  in 
1741  and  served  in  the  Continental 
Army  and  was  pensioned.  He  married 
Elizabeth  Alspach  and  died  in  1832. 
Our  reader  needs  the  information  to 
complete  records  in  connection  with 
the  Daughters  of  the  American 
Revolution.  If  we  can  ascertain 
where  Mr.  Hoffman  resided  during 
the  Revolutionary  War  it  will  be 
helpful  and  very  much  appreciated. 

We  have  had  many  complaints  in 
regard  to  the  seeds  sent  out  by 
Charles  T.  Pike,  Elbert  C.  Pike  and 
Ernest  C.Pike,  trading  as  Middle  West 
Supply  Company  and  as  The  Best 
Gardens,  310  Prairie  St.,  St  Charles, 
Ill.  There  have  been  so  many  com¬ 
plaints  from  different  sources  that 
the  Federal  Trade  Commission  have 
directed  the  parties  named  above  to 
discontinue  the  misrepresentations. 
The  plan  was  to  send  out  “special” 
or  “introductory”  offers  of  “free” 
face  powder,  alleged  to  be  worth  $1, 
if  customers  would  remit  10  cents  to 
cover  handling  charges  and  would 
send  six  postals  addressed  to  friends. 
Customers  responding  in  10  days 
would  receive  a  “promptness  prize.” 
It  was  found  that  in  a  large  number 
of  cases  no  face  powder  was  sent 
and  when  sent  was  not  worth  more 
than  the  dime  and  in  order  to  get 
the  “promptness  prize”  it  was  neces¬ 
sary  to  send  24  cents.  Similar  offers 
with  regard  to  flower  seeds  were 
made  by  The  Best  Gardens  and  in 
many  cases  no  seeds  were  sent  and 
if  sent  were  “worthless  hulls  and 
would  not  grow.”  Over  5,000  com¬ 
plaints  “were  received  regarding  the 
company’s  failure  to  live  up  to  their 
offer  and  during  one  year  they 
bought  more  than  3,000,000  postal 
cards  and  at  one  time  mailed  out 
about  50,000  a  day.”  They  are  now 
directed  to  refrain  from  using  the 
words  “free,”  “free  offer,”  “prize” 
or  “premium”  and  to  cease  represent¬ 
ing  that  the  price  is  anything  but 
the  full  retail  price  or  that  the  offer 
is  introductory  or  merely  an  adver¬ 
tising  order. 


I  don’t  go  much  on  this  and  to 
think  they  made  a  mistake  in  send¬ 
ing  it  to  me  as  if  they  expect  me  to 
enter  a  scheme.  I  am  84  years  old 
in  April  and  I  am  sending  you  this 
and  if  you  can  get  a  man  in  my 
place  you  are  welcome  to  the 
transfer.  E.  c.  M. 

New  York 

“This”  is  an  advertising  circular 
from  E.  L.  Nicoll,  employment 
manager  for  the  Employment  Depart¬ 
ment,  Kansas  City,  Mo.,  in  which  he 
states  his  company  has  instructed 
him  to  secure  a  representative  in  the 
locality.  If  interested  return  the 
postage  free  card  for  particulars. 
Then  the  company  will  send  their 
“Money-making  offer  and  FREE 
Sales  Outfit.”  The  recipient  is  given 
three  days  to  accept  the  offer.  The 
company  is  represented  to  be  an  oil 
company.  With  no  more  information 
than  that  country  people  are  urged 
to  go  into  this  proposition.  There  is 
nothing  special  about  it — the  litera¬ 
ture  is  sent  out  indiscriminately  and 
there  is  no  attempt  to  pick  out  men 
who  are  apt  to  be  interested.  The 
mails  are  flooded  with  the  literature 
of  this  style  and  there  are  many 
people  who  swallow  it  hook,  line  and 
sinker  but  we  hope  our  friends  will 
think  it  over  before  getting  involved. 


I  am  indeed  very  grateful  to  you 
for  collecting  that  account  with  the 
Otsego  Forest  Products  Cooperative. 
Today  I  received  a  check  for  $24.16 
and  I  never  could  have  collected 
it  without  your  help.  Let  me  con¬ 
gratulate  you  on  doing  this  fine  work 
in  so  short  a  time.  Thank  you 
again  for  helping  me  and  may  your 
good  work  continue.  w.  h.  g. 

New  York 

Whether  this  was  due  to  a  mis¬ 
understanding  or  some  business  de¬ 
lay,  we  do  not  know.  However,  on 
calling  the  matter  to  the  Association’s 
attention,  payment  was  made  imme¬ 
diately  to  our  subscriber.  We  appre¬ 
ciate  his  expression  of  thanks. 

On  December  20,  1939,  I  had  a 
picture  taken  of  our  son,  at 
“Spaulding’s  Portrait  Studio,”  Wol¬ 
cott,  N.  Y.  Mr.  Spaulding  promised 
to  mail  the  proofs  to  me  which  he 
did  a  week  later  than  he  promised, 
and  then  only  after  I  wrote  him.  I 
returned  the  proof  promptly  and 
asked  him  to  mail  the  picture,  but 
have  never  received  it.  I  have 
written  him  and  called  at  the  studio 
and  he  promised  to  send  the  picture 
but  I  did  not  hear  from  him.  I  shall 
not  be  too  disappointed  if  you  are 
unable  to  obtain  the  picture,  but  I 
would  like  to  feel  that  others  could 
profit  by  my  experience.  I  do  not 
usually  fall  for  these  advertising 
schemes,  but  this  one  was  so  near 
home  I  thought  it  would  be  on  the 
level.  mrs.  j.  b. 

New  York 

We  were  unsuccessful  in  our 
efforts  to  get  the  picture.  Mr. 
Spaulding  received  our  letters  but 
he  made  no  response  to  them  and 
we  Rave  no  record  of  any  adjust¬ 
ment.  The  whole  matter  speaks  for 
itself. 

Will  you  tell  me  if  it  is  true  as 
the  Scientific  Manufacturing  Com¬ 
pany  claim  that  it  is  harmful  to  use 
aluminum  pots  and  kettles?  A.  s. 

New  York 

This  claim  is  sales  talk  pure  and 
simple.  The  Scientific  Manufactur¬ 
ing  Company  and  Howard  J.  Force, 
its  president,  of  426  Prescott  Ave., 
Scranton,  Penna.,  have  been  ordered 
to  cease  and  desist  from  making 
misleading  representations  in  the 
sale  of  pamphlets  entitled  “Poisons 
Formed  by  Aluminum  Cooking 
Utensils”  and  “Are  You  Heading  for 
‘The  Last  Round-Up’?”  These  pam¬ 
phlets  have  been  sold  to  the  public 
and  to  manufacturers  and  salesmen 
of  utensils  made  of  materials  other 
than  aluminum.  Extensive  investi¬ 
gations  have  failed  to  disclose  evi¬ 
dence  that  food  prepared  or  stored 
in  aluminum  utensils  is  unsafe, 
deleterious,  disease  producing,  poison¬ 
ous  or  otherwise  dangerous  to 
health,  as  reported  by  the  above 
company,  and  the  Commission 
ordered  them  to  discontinue  such 
representations  and  other  unfair  dis¬ 
paragement  of  aluminum  utensils. 

I  am  sending  you  a  letter  that  I 
think  would  interest  you.  Will  you 
please  return  it?  r.  c. 

Maine 

We  are  interested.  The  letter  re¬ 
fers  to  one  William  Moskowitz,  alias 
William  Mason,  alias  L.  Santini,  alias 
W.  A.  Bergen,  alias  Charles  Fowler, 
who  conducted  businesses  under  the 
names  of  William  Mason  and  Com¬ 
pany,  Philadelphia  Bird  Company, 
Philadelphia  Chickeries,  Hatchery 
Outlet  Company,  Wilmington  Bird 
Exchange  and  Newton  Hatcheries. 
Moskowitz  was  arrested  at  New  York 
and  pleaded  guilty  in  a  Federal 
Court  in  Philadelphia.  He  was 
sentenced  to  one  year  and  one  day, 
which  sentence  was  suspended,  and 
he  was  placed  on  probation  for  five 
years  and  ordered  to  make  restitution 
to  claimants  within  18  months  and 
not  engage  in  any  business  of  his 
own  which  might  involve  the  use 
of  the  mails  during  the  period  of 
his  probation.  We  had  worked  on 
this  for  a  long  time  and  failing  to 
locate  Mason  sent  the  information 
to  the  Post  Office  Department  which 
did  splendid  work  in  unravelling  the 
long  chain  of  ailases.  There  were 
many  complaints  that  canaries  were 
sent  to  him  under  these  various 
names  but  he  failed  to  pay  for  same. 
We  hope  the  complainants  will  re¬ 
ceive  their  payment  now  in  a  reason¬ 
able  time. 


ADVERTISEMENT 

Remarkable  Success 

Raising  Baby  Chicks 

“Dear  Sir:  I  see  reports  of  so  many 
losing  their  little  chicks,  so  thought  I 
would  tell  my  experience.  I  used  to  lose 
a  great  many  of  the  little  downy  fellows 
from  bowel  troubles,  tried  many  remedies 
and  was  about  discouraged.  As  a  last 
resort  I  tried  Walko  Tablets.  I  used  two 
50c  boxes,  raised  300  White  Wyandottes 
and  never  lost  one  or  had  one  sick  after 
using  the  Tablets  and  my  chickens  were 
larger  and  healthier  than  ever  before.” — 
Mrs.  C.  M.  Bradshaw,  Diagonal,  Iowa. 


You  Run  No  Risk  • 

Buy  a  package  of  Walko  Tablets  today 
at  your  druggist  or  poultry  supply  deal¬ 
er.  Give  them  in  all  drinking  water  from 
the  time  chicks  are  out  of  the  shell.  Sat¬ 
isfy  yourself  as  have  thousands  of  others 
who  depend  on  Walko  Tablets  year  after 
year  in  raising  their  little  chicks.  You  buy 
Walko  Tablets  entirely  at  our  risk.  We 
guarantee  to  refund  your  money  prompt¬ 
ly  if  you  don’t  find  them  the  greatest 
little  chick  saver  you  ever  used.  The 
Waterloo  Savings  Bank,  the  oldest  and 
strongest  bank  in  Waterloo,  Iowa,  stands 
back  of  our  guarantee.  Sent  direct  post¬ 
paid  if  your  dealer  can  not  supply  you. 
Price  50c  and  $1.00. 

WALKER  REMEDY  COMPANY 
Dept.  690,  Waterloo,  Iowa 


Black  ^ 
Leaf  40 


JUST  A 
DASH  IN 


FEATHERS 


"Cap-BrujK"  Applicator 
^ males*  "BLACK  LEAF  40" 

GO  MUCH  FARTHER 


OR  SPREAD  ON  ROOSTS 


CHERRY  HILL  CHICKS 

Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls. 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Rocks .  7.00  9.00  7.00 

New  Hampshires  or  S.C.R.I.  REDS  7.50  10.00  6.00 

Less  than  100  add  lc  per  chick.  Also  started  Chicks 
CHERRY  HILL  POULTRY  FARM, 

Wnt.  Naee,  (Prop.),  Box  R,  McAiistervIlle,  Pa. 


All  Breeders  Blood-  Unsex.  Pits.  Ckls. 

tested.  100%  live  del.  100  100  100 

Large  White  Leghorns . .  $7.00  $12.50  $2.50 

Barred  &  White  Rocks .  7.00  9.00  7.00 

N.  H.  Reds,  W.  Wy..  Bf.  Orps. .  .  7.50  10.50  7.50 

H.  Mix  $6.50.  Cash  or  C.O.D.  Post'pd.  Sex  95%  ac. 
A.  W.  Ulsh's  Hatchery,  Box  R.  Beaver  Springs,  Pa. 


FOSSELMAN’S  CHICKS 


Sexing  Guar.  95%  accurate.  Non-Sex  Pits.  Ckls. 
Cash  or  C.O.D.  Postpaid.  per  100  100  100 

Large  Eng.  White  Leghorns . $6.00  $12.00  $1.50 

Bar.  &  Wh.  Rocks.  R.  I.  Beds _  6.50  10.00  6.00 

New  Hampshire  Beds .  7.50  11.00  7.00 

Heavy  Mixed  .  5.75  8.08  5.00 


Breeders  Blood-tested.  Order  Direct.  FREE  Circular. 

COUNTRY  HATCHERY.  Box  97.  MeAlistorvllle,  Pa. 


QUALITY  CHICKS  100 

Utility  Leghorns  and  Heavy  Assorted .  $6.50 

A.  A.  GRADE  LEGHORNS .  7.50 

N.  H„  R.  I.  Reds,  Barred  and  Wh.  Rocks .  7.00 

A.  A.  SEXED  LEGHORN  PULLETS .  12.00 

Heavy  Pullets . 9.00 

Leghorn  Ckls.  $2.50-100;  Heavy  Cockerels .  6.00 


Plum  Creek  Poultry  Farm  and  Hatchery.  Sunbury,  Pa. 


SPADE’S  QUALITY  CHICKS 

Hatches  Monday  &  Thursday  Non-Sex.  Pits.  Ckls. 
Pullets  95%  Guaranteed  100  100  100 

Large  Eng.  S.  C.  W.  Leghorns . $6.50  $13.00  $1.50 

Barred  &  White  Rocks .  7.00  10.00  6.50 

All  Free  Range  B.  W.  D.  Bloodtested  Breeders.  100% 
live  delivery  Post  Paid.  Order  from  ad  or  write 
for  FREE  Catalog.  J.  S.  SPADE  POULTRY  FARM. 
Box  R,  McAlisterville,  Penna. 


MOTTLED  ANCONA  CHICKS 

The  greatest  laying  breed  (that  takes  less  Feed)  of 
chalk  White  eggs.  Bloodtested.  Write  for  CATALOG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anconas  will  do  it  for  you.  Sexed  if 
desired.  SHRAWDER’S  POULTRY  FARM,  Box  R, 
RICHFIELD,  PENNSYLVANIA 


TRUSLOW  CHICKS 


„.,  *3J80  made  last  year,”W.  H.  EVERETT, “Made 
*361  from  100  hens  "says  L.G.C..  Rochester.  N.Y. 
Write  for  F  R  EE  Catalog  on  Leghorns,  New 
Hampshires  and  Barred  Rocks.  Special  matings, 
sexed  chickB  .  .  .  chicks  you  can  afford.  Write 
J®d*  r £nd  list  Dric«  fr®«  TRUSLOW 

POULTRY FARM,  Box  102, CHESTERTOWN, MD. 


MEAD0WBR00K LEGHORNS 


I 


AAA  Matins:  R.  O.  P.  Sired.  Cockerels  $2.00—100. 

ST.  RUN  CHICKS  $8-100.  Pulleta  4wks.  $35.-100 

Pullet  Chicks  (95$;  .  .  ,$15.45—100.  Prepaid.  Catalog:  Free. 

MEADOWBROOK  POULTRY  FARM.  R  9.  RICHFIELD.  PA. 


DR.  ROM1G’Sp%Vt“!!*iCHICKS 

Bar.  or  Wh.  Bocks.  Wh.  Leghorns  $7:  New  Hamp.  $7.50; 
Ked-Koek  Cross  $8;  W.  Giants  $9:  Lt.  Brahmas  $9.50; 
H.  M.  $6;  W.  Leg.  Pits.  $13;  W.  L.  Ckls.  $2.50.  100% 
live  arrival  Post  Paid.  Circular.  DR.  F.  C.  ROMIG, 

Veterinarian,  Box  R,  Beaver  Springs,  Pennsylvania 


MELROSE  POULTRY  FARM 

Rhode  Island  Red  and  Barred  Cross  Chicks. 
Vt.-U.  S.  Pullorum  Clean.  BRATTLEBORO,  Vt. 


pUIf'V'C  New  Hampshires,  Barred  Rocks,  White 
^  11 1 J*- “  Leghorns,  $5.75-100.  C.O.D.  shipments. 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you  ’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  :  s 


/ 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  mast  reach  as  Thursday,  10  A.  M. 
9  days  in  advance  of  date  of  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  to  Rent,  etc. 


ACREAGE  —  Two  to  20  acres,  $25  acre  and 
upward.  Low  monthly  terms.  SAFRANEK, 
Vineland,  N.  J. 


WARWICK,  N.  Y.,  10  acre  fruit  and  poultry 
farm,  landscaped  grounds,  7  room  house, 
steam  heat,  electricity,  bath;  houses  for 
1,000  poultry;  4  room  bungalow.  Price  $6,500. 
HARRY  VAIL. 


FOR  SALE,  eight  room  house,  electricity, 
barn,  brook,  one  acre;  $3,000.  HARRY 
VAIL,  Warwick,  Orange  County,  New  York. 


LARGE  HOUSE  in  thorough  order  on 
Hudson  River  island  near  village.  No 
improvements  nor  access  by  automobile. 
Plenty  good  land,  deep  water  dock,  fire¬ 
wood.  Ideal  for  fisherman,  nursery,  river- 
man,  camper  or  naturalist.  Picturesque 
surroundings.  Rent  moderate.  Unusual  op¬ 
portunity.  BOX  107,  Selkirk,  N.  Y. 


SOUTHERN  ULSTER,  12  acres, 
berries,  woods,  3  room  furnished 
electricity;  $900.  O.  SI  JANSEN, 
New  York. 


apples, 

cottage, 

Wallkill, 


ROUTE  32  —  $3,700  and  a  small  mortgage 
buys  120  acre  farm,  ideal  soil,  fast  stream. 
Colonial  house,  26  stanchion  barn,  silo.  Re¬ 
quires  improvements,  electricity  available. 
O.  S.  JANSEN,  Wallkill,  N.  Y. _ 

FOR  SALE,  Madison  County  farms  on  a 
milk  contract;  23  acres,  good  buildings. 
225  acres,'  running  water,  electricity.  179 
acres  on  good  road.  L.  L.  WALKER,  Sheds, 
New  York.  ^ 

FARMS—  For  sale,  free  1941  list,  dairy,  fruit 

poultry  farms,  gas  stations;  some  real 
bargains.  CONNECTICUT  REALTY  CO., 
Southington,  Conn.  _ _ 

FOR  SALE,  134  acre  dairy  farm  in  Eastford, 
Conn.;  25  acres  cultivated  and  alfalfa  land, 
young  orchard,  five  room  house,  bath,  elec¬ 
tric  lights,  never-failing  water,  good  build¬ 
ings,  good  road,  fishing  and  swimming  place 
front  of  house,  beautiful  views;  14  cows,  4 
heifers,  pair  young  horses,  milk  cooling 
equipment;  milk,  shipped  daily  to  Providence. 
Been  here  over  30  years,  reason  for  selling, 
old  age.  Sell  farm  complete,  stock  and 
tools  or  without.  THEO.  MATWYKO,  East- 
ford,  P.  O.  Woodstock  Valley,  Conn. 

WILL  SELL  25  acres  woodland  with  brook 
running  through;  Atlantic  County,  New 
Jersey.  ANTON  MITACEK,  Box  131,  Med¬ 
ford  Sta.,  New  York. 

FOR  RENT,  village  poultry  farm,  2  acres 
with  modern  apartment.  S.  C.  STEWART, 
Oceanside,  Long  Island. _ _ 

FOR  SALE,  a  farm  of  about  200  acres  in 

Putnam,  New  York  on  the  shore  of  Lake 
Champlain.  Large  stone  house  and  numerous 
outbuildings.  FRED  WALKER,  Shoreham,  Vt. 


251  ACRE  dairy  farm,  macadam  highway, 
convenient  to  City  of  Worcester  cash 
markets,  opportunity  for  retail  market, 
strategically  located  to  establish  sales  stables. 
Two-tenement  house,  75  ft.  barn,  33  swing 
stanchions,  silo  and  other  buildings.  Elec¬ 
tricity  installed,  buildings  reconditioned; 
$7,000.  Free  illustrated  detailed  description 
and  information  on  long-term  financing. 
FEDERAL  LAND  BANK,  Springfield,  Mass. 


TWO  HOURS  from  Times  Square;  160  acre 
dairy  farm;  equipped  and  stocked;  main 
house,  10  rooms;  5  room  tenant  house;  40 
cows.  $27,000;  half  cash.  ADVERTISER 
1376,  care  Rural  New-Yorker. 


WARWICK,  85  acres,  house,  improvements, 
new  barn;  $8,500.  BOUGHTON,  280  East 
21st  St.,  Brooklyn,  N.  Y. 


CABINS,  LUNCH,  gas  station,  hot  and  cold 
showers,  toilets,  lavatory  in  each.  Acre¬ 
age,  modern  house,  maine  route.  412  Main 
St.,  Easthampion,  Mass. 


FOR  SALE,  poultry  farm;  start  with  an  in¬ 
come  from  1,300  layers,  9  acres,  300 
capacity;  7  room  house,  bath,  heat,  elec¬ 
tricity.  Price  $9,000,  half  cash.  ADVERTISER 
1381,  care  Rural  New-Yorker. 


50  COW  dairy  farm  to  rent,  making  about 
$8,500  milk  yearly;  $200  a  month  rent  with 
security.  BOX  94,  West  Coxsackie,  N.  Y. 


140  ACRES,  25  cow  farm,  hennery  for  600. 

tractor,  milking  machine,  new  silo,  2 
new  houses,  8  and  9  rooms,  bath,  power, 
telephone  lines;  $10,000;  half  cash.  Equip¬ 
ment  extra.  In  Pennsylvania.  ADVERTISER 
1389,  care  Rural  New-Yorker. 


69  ACRES,  on  stone  road,  power,  telephone 
lines,  6  room  house,  large  barn;  $2,300. 
In  Pennsylvania.  ADVERTISER  1390,  care 
Rural  New-Yorker. 


FOR  SALE,  100  acre  alfalfa  dairy  farm 
near  Syracuse.  Running  water,  electricity 
in  buildings,  70  ft.  barn,  27  stanchions; 
school  bus.  JOSEPH  KEATING,  Cazenovia, 
New  York. 


BEAUTIFUL  DAIRY  farm.  Northern  New 
Jersey,  225  acres.  Stable  100  head,  good 
retail  market,  modern  complete  set  build¬ 
ings,  good  condition.  With  or  without  equip¬ 
ment.  Improved  road,  abundance  water, 
electricity,  telephone,  prosperous;  no  family. 
After  35  years  retiring.  No  agents.  ADVER¬ 
TISER  1393,  care  Rural  New-Yorker. 


WANT  TO  buy  or  rent,  farm  within  com¬ 
muting  distance  of  New  York  City.  House 
to  have  modern  improvements.  JOSEPH 
SESTITO,  522  Ninth  Ave.,  New  York  City. 


FOR  SALE,  farm,  stock  and  tools,  well 
wooded  and  watered;  one  mile  trout 
stream.  State  road,  three  miles  from  town. 
P.  STONE,  Hancock,  N.  Y. 


135  ACRE  poultry  and  dairy  farm,  state 
highway;  50  acres  flat,  bordering  creek; 
house,  furnace,  lights,  bath;  $6,000;  half  cash. 
Near  Cooperstown.  ADVERTISER  1405,  care 
Rural  New-Yorker. 


FOR  SALE,  327  acres,  level,  good  producing 
farm,  on  state  road;  3  miles  to  school, 
milk  plant  and  Houghton  College.  Spring 
water  in  house  and  milk  house.  Borders  on 
beautiful  lake.  Cottage  sites  can  be  sold  on 
place;  plenty  of  buildings.  Must  be  sold  on 
account  of  sickness.  If  interested  save  and 
answer  this  adv.  at  once.  G.  W.  BALCOM, 
Rushford,  N.  Y. 


WANT  TO  rent  or  buy,  pay  as  rent,  house 
with  improvements,  good  condition,  garden, 
chicken  house,  barn;  on  hard  road,  near  bus 
or  railroad  in  New  York  State  or  New 
England.  BOX  303,  Nanuet,  N.  Y. 


$25,000  a  year  dairy  business  for  sale.  AD¬ 
VERTISER  1406,  care  Rural  New-Yorker. 


MODERN  TOURIST  inn,  12  rooms,  cabins, 
gas,  gifts;  main  highway,  Massachusetts; 
$8,500.  ADVERTISER  1410,  care  Rural  New- 
Yorker. 


NEW  YORK,  Ulster  County,  attractive  farm 
of  80  acres  with  good  farm  residence,  all 
necessary  buildings  and  machinery  for 
operation.  Tile  silo  and  tie-up  for  15  cows. 
Close  to  store,  creamery  and  railroad  sta¬ 
tion.  Price  reasonable.  Address,  FAVOR, 
Kyserike,  Ulster  County,  New  York. 


FOR  SALE,  50  acres,  good  buildings,  im¬ 
proved  road,  school  bus,  well  watered, 
electricity  available.  123  acres  near,  sell  to¬ 
gether  or  separately.  Will  sacrifice  to  settle 
estate.  EDNA  O’BRIEN,  Black  Creek,  N.  Y. 


FOR  SALE,  lake  front  farm,  established 
boarding  house.  MYRTLE  KING,  Livonia, 
New  York. 


SUSSEX  COUNTY,  31  acre  farm  with 
century  old  house  which  has  been  com¬ 
pletely  restored  and  modernized.  Excellent 
stable,  good  outbuildings,  trout  stream  and 
swimming  hole.  Ideal  riding  country.  Price 
$9,000.  Owner,  C.  G.  MORTIMER,  Layton, 
N.  J.  Telephone  Branchville  2875. 


FOR  SALE,  125  acres,  house,  barn,  chicken 
coop,  bath,  furnace,  swimming  pool,  hard 
road;  two  miles  from  village.  $1,250  cash, 
full  price.  FLOYD  A.  DYMOND,  Tunk- 
hannock,  Penna. 


POULTRY  FARM,  state  highway,  Warren 
County,  New  Jersey.  55  acres,  modern 
house,  four  story  henhouse,  96  ft.  laying 
house,  78  ft.  brooder  and  incubator  house. 
2,000  birds;  latest  equipment.  Sacrifice  at 
$10,500.  EPSTEIN  &  EPSTEIN,  Farm  Brokers, 
1228  Van  Houten  Ave.,  Clifton,  N.  J. 


HOUSE,  GARAGE,  lots  100x200,  suitable  for 
building,  garden  or  chickens.  S.  R. 
LIPPINCOTT,  1  Walnut  St.,  East  Garden, 
Mt.  Holly,  N.  J. 


EQUIPPED  DAIRY  farm,  Delaware  County, 
33  stock,  team.  $7,000,  $3,000  cash.  Write 
B.  B.  ROBINETTE,  Delhi,  N.  Y. 


SALE  OR  exchange,  modern  New  Jersey 
home,  for  stocked  poultry  farm.  ADVER¬ 
TISER  1411,  care  Rural  New-Yorker. 


WELL  KNOWN  poultry  farm  and  hatchery 
for  sale,  near  New  York.  Established 
chick  trade;  excellent  opportunity.  ADVER¬ 
TISER  1413,  care  Rural  New-Yorker. 


BEAUTIFUL  MODERN  20  acre  estate,  farm 
advantages,  lake  property  included.  Write 
for  particulars.  N.  F.  G.,  570  Wareham  St.. 
Middleboro,  Mass. 


BERK  SHIRES  —  Farms  -  $l,000-$5,000.  New 
roads  opeing  lovely  country,  8-12  miles 
much  -  publicized  cultural  -  recreational  of 
Stockbridge  and  Leonx  -  Berkshire  Sym¬ 
phonic  Festival,  ski  tows,  lakes.  Good  land 
for  real  farming.  Also  virgin  territory  for 
gas  stations,  stores,  cabins,  boarding.  New 
house,  well,  cellar,  8  acres;  $1,200.  50  acres, 
8  room  Colonial,  old  flowers,  slate-bottom 
brook,  small  waterfall;  $2,000.  100  acres, 

brook,  woods,  view,  rural  route,  spring,  ski 
hill;  $1,200.  750  acres,  large  brick  house  in 
fine  condition,  cottage,  big  barns,  poultry 
house,  last  house  on  beautiful  town  road, 
view,  lake  site;  $15,000  with  one-fourth  cash. 
BERKSHIRE,  licensed  broker.  East  Chatham. 
Phone  5383. 


DUE  TO  misfortune  will  lease  for  term  of 
years,  commercial  market  garden  and 
truck  farm,  25  acres  tilled;  on  concrete 
road.  Westchester  County,  New  York  City 
market.  Large  house,  modern  barn,  artesian 
well,  gas,  electricity.  Leasee  to  buy  equip¬ 
ment;  1,150  hotbed  sash,  200  mats,  auto 
truck,  2  horses,  tools,  etc.  in  good  condition. 
Ideal  for  nursery  florist.  Must  be  seen  to 
be  appreciated.  Serious  buyers  only.  Apply 
HERMAN  DIENST,  Cox  Ave.,  Armonk,  N.  Y. 


GENERAL  STORE  and  gas  station,  stock,  7 
room  apartment,  improvements;  one  acre; 
$3,500.  Terms.  STARKWEATHER,  Grand  St., 
Oneonta,  N.  Y. 


FOR  SALE,  gas  station,  body  and  fender 
shop,  doing  fine  business.  Six  room  new 
bungalow,  electricity,  water,  bath,  furnace, 
one  acre.  Sickness;  will  sacrifice.  AH  equip¬ 
ment  and  stock,  $5,500;  $3,000  down.  AD¬ 
VERTISER  1425,  care  Rural  New-Yorker. 


GARAGE,  CABIN,  roadstand  (site),  10  acres. 

State  road  (Cobleskill).  New  bungalow,  15 
apple,  store,  school  one-half  mile;  $1,400. 
ADVERTISER  1428,  care  Rural  New-Yorker. 


FOR  SALE,  farm,  175  acres  on  state  road, 
good  buildings,  metal  roofs.  Cash  for 
small  payment;  easy  terms.  Write  for  de¬ 
tails.  BESSIE  HOWARD,  Kingfield,  Maine. 


FOR  SALE,  Finger  Lakes  region,  6  room 
bungalow  with  sufficient  fruit  and  vege¬ 
table  land  to  earn  living  retailing  to 
cottagers  right  at  your  door.  Scenic  high¬ 
way;  electricity.  A-  L.  KIFF,  Hammonds- 
port,  New  York. 


FOR  SALE  or  lease  (furnished) .  Can  be 
developed  into  finest  tourist  home,  tea 
room  and  trailer  park  in  Finger  Lakes 
region.  A.  L.  KIFF,  Hammondsport,  N.  Y. 

FOR  SALE  or  rent,  150  acre  farm,  Dutchess 
County,  2  modern  houses.  All  conveni¬ 
ences,  oil  burner,  big  lake  frontage,  400 
apple  trees,  2  acres  grapes,  75  acres  first- 
class  tillable  land.  Poultry  house  for  2,000 
chickens,  barn  and  outbuilding.  Write  AD¬ 
VERTISER  1438,  care  Rural  New-Yorker. 


TENANT  FARMER  wanted  for  outstanding 
dairy  farm,  Columbia  County.  Three  ex¬ 
cellent  houses,  modern  barns  accommodat¬ 
ing  over  60  head;  over  250  acres  tillable, 
also  fine  pastures,  alfalfa  muck  land,  ample 
water  supply,  near  railroad  and  markets. 
HIGHLAND  FARMS,  Chatham,  N.  Y. 


154  ACRE  dairy  farm  in  Sennett,  N.  Y.,  on 
main  route  5,  20  miles  from  Syracuse,  5 
miles  from  Auburn,  ample  water  supply, 
city  electrical  current,  excellent  house  and 
barns  in  A-l  condition.  Also  270  acre  dairy 
farm  on  Cayuga  Lake,  with  about  one-half 
mile  lake  front,  12  miles  from  Auburn,  Its- 
miles  from  Union  Springs,  N.  Y.  Land  and 
buildings  in  good  condition.  Running  water 
and  electricity.  Will  sacrifice  to  close  an 
estate.  BRAYER  BROTHERS,  Auburn,  N.  Y. 


WANTED  TO  buy  a  retail  milk  route  or 
a  general  country  store.  ADVERTISER 
1441,  care  Rural  New-Yorker. 


FOR  SALE,  at  big  sacrifice,  50  acre  farm 
in  village  S.  Otselic;  good  house,  large 
barn,  well  watered,  electricity.  ROBERT 
PERKINS,  S.  Otselic,  N.  Y. 


FARM  FOR  sale,  148  acres  and  out  of  that 
about  15  acres  of  woods.  Large  barn,  large 
wagon  house,  30  cows,  well  and  milk  house, 
12  ft.  from  barn;  wood  and  coal  house;  fine 
built  hen  house  inside  and  a  few  other 
buildings.  Around  7  miles  from  Fort  Plain; 
a  fine  road  all  the  way,  except  about  a 
quarter  of  a  mile  county  road  gravelled. 
House  has  10  large  rooms,  8  or  10  bedrooms, 
large  hall,  5  or  6  store  rooms,  plenty  of  trees 
in  the  yard — just  the  least  knoll  by  the 
house  and  drive  way.  This  place  has  been 
in  Young  name  152  years.  The  buildings 
have  been  rebuilt.  I  am  the  only  one  left  on 
the  farm,  am  not  well  at  all.  Have  decided 
to  sell.  If  possible  come  and  take  a  look  for 
yourself.  Priced  right.  N.  D.  YOUNG, 
Fort  Plain,  N.  Y. 


FARM  ABOUT  25  acres,  with  roadside 
business.  GERHARD  BUHR,  386  Boston 
Post  Road,  Larchmont,  N.  Y. 


FOR  RENT,  250  acres  fertile  land,  good 
buildings,  modem  conveniences,  state 
highway,  near  Auburn.  Cash  or  share.  AD¬ 
VERTISER  1286,  care  Rural  New-Yorker. 


DO  YOU  want  a  farm,  Home  or  country 
business  cheap,  near  Middletown?  State 
which.  Real  bargains  now.  “DOC”  BENTON, 
Otisville,  N.  Y.  Free  list. 


FOR  SALE,  7  acres  land,  5  room  house  and 
repair  shop,  auto.  $600.  BAUER,  Seaford, 
Delaware. 


GOOD  FARM  for  rent,  130  acres;  Saratoga. 

For  information  write  MICHELONE,  653 
East  182nd  St.,  New  York  City. 


WANTED  10-20  acres  loamy  tillage.  State 
highway,  southern  Connecticut;  near  good 
size  city;  suitable  for  roadstand;  with 
spring  preferred.  ADVERTISER  1384,  care 
Rural  New-Yorker. 


MONEY  MAKING,  Shenandoah  Valley,  dairy, 
stock,-  Blue  Grass,  orchard  and  poultry 
farms.  Colonial  estates  and  highway  busi¬ 
ness  properties.  W.  H.  BRUMBACK,  Wood- 
stock,  Virginia. 


WOULD  BUY  or  rent,  store  or  other  busi¬ 
ness,  Write  particulars.  ADVERTISER 
1386,  care  Rural  New-Yorker. 


FOR  SALE,  165  acre  dairy  and  fruit  farm, 
with  equipment.  E.  EARL  CAMP, 
Montgomery,  Mass. 


WANTED  SMALL  farm  about  40  acres, 
near  Pougnkeepsie.  Write  full  particulars. 
ADVERTISER  1387,  care  Rural  New-Yorker. 


40  ACRE  farm,  near  school,  good  land, 
brook,  large  house,  electricity;  reasonable. 
CHARLES  DAVIS,  Eagle  Bridge,  N.  Y. 


FOR  SALE,  farms.  BOX  60,  Oxford,  N.  Y. 


SALE  OR  rent,  270  acres,  100  tillable,  100 
pasture,  70  timber;  8  rooms,  good  out¬ 
buildings;  electricity,  equipped,  fruit,  brook, 
creek,  productive;  suitable  general,  dairy, 
breeding  or  retirement  farm.  Large  high¬ 
way  and  bay  frontage.  80  miles  from  New 
York  City  on  State  Highway  Route  4.  Es¬ 
tate  sacrifice.  $2,000  down.  WILSON  JONES, 
Lanoka  Harbor,  N.  J. 


PROPERTY  WITHIN  125  miles  Yonkers  in 
New  York  State.  Must  be  woodlands,  fields, 
suitable  rabbit  and  bird  hunting.  Houses 
or  buildings  not  necessary.  Must  be  in¬ 
expensive.  Reply  FRANK  KINDERMAN, 
83  Warburton  Ave.,  Yonkers,  N.  Y. 


$10  PER  ACRE,  480  acres  near  Meeker, 
Colo.  Write  B.  MILLER,  40-09  Vernon 
Blvd.,  Long  Island  City,  N.  Y. 


OWNER’S  AGE  compels  sale  of  profitable 
South  Jersey  poultry  farm.  Immediate  in¬ 
come;  capacity  1,200  layers,  7  room  house 
and  chicken  houses,  all  modern  improve¬ 
ments.  Location,  U.  S.  Route  40.  All  products 
sold  at  door.  Any  reasonable  terms.  EDNA 
SMIRES,  Newfield,  N.  J. 


GOOD  PAYING  500  acre  farm.  53  head  of 
stock,  2  teams,  tools  and  machinery; 
$16,500,  cash  $9,000.  ADVERTISER  1325,  care 
Rural  New-Yorker. 


FARM  FOR  sale,  216  acres,  40  head  of  stock, 
3  horses,  new  tractor  and  all  machinery; 
good  water.  WM.  SAVELIS,  R.  F,  D.  2, 
Greenwich,  N.  Y. 


WANTED — Modest  size  established  coal  yard 
in  good  rural  community,  within  125  miles 
of  New  York  City.  Desire  to  rent  with  pur¬ 
chase  option.  ADVERTISER  1448,  care  Rural 
New-Yorker. 


EXCEPTIONALLY  NICE  state  road  farm 
with  15c  quart  milk  route.  GEORGE 
COLLESTER,  Springfield,  Mass. 


FINGER  LAKES,  Seneca  County  farm,  132 
level  acres,  90  tillage,  alfalfa,  large  barn, 
silo,  house,  all  good  condition,  good  road; 
$5,000.  ADVERTISER  1454,  care  Rural  New- 
Yorker. 


FARM  FOR  sale.  Eastern  Shore  of  Maryland, 
70  acres,  20  acres  woodland,  6  room  house, 
outbuildings;  school  bus,  churches,  canner¬ 
ies,  electricity,  telephone;  reason  selling 
death  in  family.  J.  GRAVEN,  R.  F.  D. 
Federalsburg,  Md. 


WANTED  TO  rent  small  bungalow  or  house 
on  Long  Island.  State  particulars.  ELL- 
WOOD,  10  Howard  Ave.,  Brooklyn,  N.  Y. 


WIDOW  LADY  .very  anxious  to  sell  modern 
108  acre  dairy  farm,  excellent  8  room 
house,  spring  water,  electricity,  18  stock 
$400  team,  new  truck,  electric  cooler,  ma¬ 
chinery.  poultry,  two  streams,  fruit  trees, 
improved  road;  near  village  and  railroad. 
A  very  rare  bargain.  $7,500;  cash  $2,500, 
easy  terms.  EVERETT  KINCH,  Schenevus, 
New  York. 


WANT  TO  rent  50  acres,  or  more,  good 
crop  land,  accessible  Washington,  D.  C. 
market.  ADVERTISER  1455,  care  Rural 
New-Yorker. 


SMALL  IMPROVED  road  farm,  comfortable 
buildings,  never  failing  spring,  equipped 
or  bare.  VIRGIL  SMITH,  Mount  Vision, 
New  York. 


DELAWARE  STATE  poultry  and  dairy 
farms,  from  $1,000  up;  easy  terms. 
STUCHLIK  AGENCY,  Milton  Delaware. 


Farm  Help  Wanted 


WANTED  FOREMAN  to  manage  milk  re¬ 
ceiving  station,  qualified  to  inspect  farms 
delivering  milk  to  station.  State  experience, 
qualifications  and  references.  ADVERTISER 
1439,  care  Rural  New-Yorker. 


WANTED — A  live  young  man  of  good  habits, 
that  is  faithful  and  trusty,  that  saves 
his  money,  that  is  interested  in  registered 
Holstein-Friesian  cows;  for  general  farm¬ 
ing.  Will  pay  good  wages.  ADVERTISER 
1220,  care  Rural  New-Yorker. 


WANTED — Good  dry-hand  milker  and  farm 
hand;  no  drinker;  $35  to  $45  per  month, 
raise  if  satisfactory.  References  required. 
ADVERTISER  1282,  care  Rural  New-Yorker. 


FAMOUS  RESTAURANT  requires  cultured 

attractive  snapppy  girls  for  dining-room 
service,  also  waiters,  high  class  baker,  short 
order  cook,  counterman  and  middleaged 
farmer  and  wife.  State  full  particulars  and 
send  close-up  snapshot.  S.  C.  WOOD 
Noank,  Conn. 


WANTED  APRIL  1st,  5  men  for  vegetable 
farm;  $35  month  to  start,  room  and  board. 
Give  all  information.  PAFFENDORF  BROS 
North  Arlington,  N.  J. 


wan  i  ED — Reliable  young  man  to  assist  in 
the  care  of  1,500  swarms  of  bees.  An  ex¬ 
tent  opportunity  to  learn  the  business. 
N.  L.  STEVENS  &  SON,  Venice  Center,  N.  Y. 

WANTED  WOMAN  or  capable  girl  to  assist 

with  housework  in  modern  country  home 
MRS.  CLAUDE  STEVENS,  Venice  Center' 
New  York. 


WANTED — A  responsible  woman  who  under¬ 
stands  all  kinds  of  cooking  in  large  quan¬ 
tities.  ADVERTISER  1318,  care  Rural  New- 
Yorker. 


WANTED  MAN  with  large  family,  having 
several  workers  for  vegetable  farm. 
House  with  modern  conveniences  provided 
DONALD  COON,  Ghent,  N.  Y. 


IF  YOU  are  not  making  $100  a  month,  6 
days  a  week,  with  2  weeks  vacation,  you 
might  be  interested  in  our  organization.  If 
you  have  a  clean  record  and  really  love 
cattle,  write  your  qualifications  to  ADVER¬ 
TISER  1370,  care  Rural  New-Yorker. 


PROTESTANT  COUPLE,  no  children; 

woman  as  housekeeper;  man  to  take  care 
of  two  saddle  horses,  lawn  and  general 
up-keep.  Must  be  honest  and  in  good  health. 
Permanent  position  with  full  inaintenance. 
Please  give  references,  age,  experience  and 
wages  expected,  in  first  letter.  Located  near 
Utica.  ADVERTISER  1382,  care  Rural  New- 
Yorker. 


WANTED  —  Middleaged  woman  or  girl  to 
assist  with  housework  on  farm;  adults. 
Catskill  Mountains.  $20  per  month.  ADVER¬ 
TISER  1377, .  care  Rural  New-Yorker. 


WANTED — Middleaged  couple,  good,  health, 
industrious,  congenial,  no  liquor;  by  year. 
By  middleaged  couple,  no  children;  home 
modern.  Poultry  farm,  central  Jersey  shore. 
ADVERTISER  1378,  care  Rural  New-Yorker. 


YOUNG  WOMAN  to  assist  in  housework 
and  cooking.  Good  home,  own  room  and 
bath.  Two  in  family.  Modern  country  home 
situated  on  good  road,  Hunterdon  County, 
New  Jersey.  State  wages  and  particulars. 
ADVERTISER  1379,  care  Rural  New-Yorker. 


WANTED  RELIABLE  Protestant  middleaged 
housekeeper,  modern  country  home.  Man 
alone,  employed;  must  be  capable  full 
charge.  Preferring  good  home  to  high  wages. 
State  wages  expected.  CURTIS  KINNIR. 
Canterbury,  Conn. 


COUPLE  WANTED,  woman  for  cooking  and 
general  housework.  Man  for  farming  and 
handy  work.  Small  Connecticut  gentle¬ 
man’s  farm.  Modern  quarters  supplied. 
Scandinavian,  Holland  descent  preferred. 
State  qualifications.  ADVERTISER  1383,  care 
Rural  New-Yorker. 


WANTED  —  Sober,  reliable,  single  man  for 
milking  and  general  farm  work.  References 
required.  BOX  324,  Southington,  Conn. 


WANTED  SMALL  family  with  two  good 
milkers  for  general  farm  work.  Good 
wages.  HENRY  DOUMA,  R.  1,  Washington, 
New  Jersey. 


HOUSEKEEPER  WANTED  on  farm,  may 
have  child.  JOHN  ACKERMAN,  Swan 
Lake,  N.  Y. 


YOUNG  WOMAN,  $35,  for  general  house¬ 
work;  two  children;  new  modern  house; 
30  miles  New  York.  ADVERTISER  1385,  care 
Rural  New-Yorker. 


WANTED  —  Experienced  working  manager, 
.  must  be  sober,  capable  and  dependable. 
Who  understands  layers,  brooding  and  in¬ 
cubation.  Married,  age  40  or  nearing  to. 
Modern  bungalow  to  live  in.  This  is  not 
a  small  job,  if  you  do  not  fill  the  require¬ 
ments,  do  not  answer,  as  only  experienced 
one  is  wanted.  DAVIDSON  BROTHERS, 
Charleston,  W.  Va. 


COUPLE  —  Permanent  position,  modern  all 
electric  home;  country.  $60  per  month 
and  board.  State  age.  Christian.  ADVER¬ 
TISER,  1388,  care  Rural  New-Yorker. 


SINGLE  MAN  for  work  on  fruit  farm,  no 
stock.  Good  room  and  board,  and  $30  a 
month.  FRUITRIDGE  FARM,  Cheshire,  Conn. 


WISH  CORRESPONDENCE,  with  reliable 
farm  hand,  for  chores,  on  small  farm; 
who  prefers  home  and  decent  treatment  to 
money.  ADVERTISER  1391,  care  Rural 
New-Yorker. 


HOUSEWORKER,  FIVE  in  family,  children 
in  school.  $30.  Include  copy  of  references 
with  reply,  giving  full  particulars.  HOUSE. 
67  Linda  Ave.,  White  Plains,  N.  Y. 


SEVERAL  SINGLE  good  hand  milkers. 

Good  wages,  good  living  conditions. 
Apply  A. -MITCHELL,  Main  St.,  Stratford, 
Connecticut. 


Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  121. 


At  Montour  Falls,  N.  Y. 

The  Rural  New-Yorker's  January- 
25  cover  page  photograph,  “Montour 
Falls  in  Schuyler  County,  N.  Y.,  in 
Winter  Dress,”  is  not  only  beautiful 
but  also  has  unusual  historic  in¬ 
terest. 

Rugged  cliffs  and  bluffs  surround 
three  sides  of  the  fifteen  acre 
Montour  Glen  natural  amphitheatre 
spread  at  the  foot  of  those  falls,  his¬ 
torically  known  as  Eagle  Cliff  Falls. 
Within  the  protecting  walls  by  the 
falls  was  the  historic  Council  Cham¬ 
ber  of  the  Senecas.  In  the  glen  and 
out  in  the  valley,  agriculture  and 
horticulture  flourished  long,  long 
years  before  the  coming  of  the  white 
man.  At  the  height  of  the  Senecas’ 
power  and  prosperity,  this  was  Cath¬ 
erine’s  Town,  capital  of  the  Seneca 
Nation,  governed  by  the  great  Chief- 
tainess  known  to  history  as  Queen 
Catherine  Montour.  From  there  an 
Indian  woman  ruled  over  a  consid¬ 
erable  area  controlled  by  the  Senecas 
although  her  white  sisters  were  in 
America  three  centuries  before  gain¬ 
ing  a  vote  in  the  white  man’s  govern¬ 
ment. 

Across  on  the  other  side  of  the 
valley,  a  mile  away,  is  Chequaga 
Falls  where  the  waters  tumble  over 
a  ledge  and  drop  156  feet  into  the 
rock  caldron  worn  there  through  the 
centuries.  This  waterfall  is  only  a 
scant  eight  feet  less  than  that  at 
Niagara  Falls.  Two  miles  away  is 
famous  Watkins  Glen  and  Seneca 
Lake  which,  excepting  only  Lake 
Michigan,  is  the  deepest  body  of 
water  in  these  United  States.  In 
places  618  feet  deep,  Seneca’s  rock 
bottom  is  170  feet  below  sea  level 
at  New  York.  Up  from  the  shores 
of  the  lake  are  some  of  the  best  vine¬ 
yards  and  orchards  to  be  found  any¬ 
where. 

While  there  is  scenic  beauty,  here 
and  there,  throughout  all  the  Finger 
Lakes  Region,  it  was  within  what  is 
now  Montour  Falls  village  where 
agriculture  and  horticulture  thrived 
long  before  the  coming  of  the  white 
man  and  thrived  more  extensively, 
it  is  believed,  than  perhaps  any¬ 
where  else  in  the  northeastern  sec¬ 
tion  of  this  country..  After  the  har¬ 
vest,  in  the  winters  of  the  long  ago, 
the  Senecas,  in  the  capital  of  their 
Nation,  looked  upon  the  ice  forma¬ 
tions  of  those  falls  and  saw  them 
much  as  you  see  them  pictured  on 
that  cover  page  of  the  January  25 
Rural  New-Yorker,  w.  f.  m. 

New  York. 


Western  New  York  News 

HORTICULTURE 

Leon  DeFisher  of  Williamson  has 
repeated  his  triumph  of  two  years 
ago  when  he  won  the  title  “Premier 
Muck  Potato  Grower  of  Wayne 
County”  at  the  annual  county  muck 
potato  and  vegetable  show  held  early 
this  month.  He  gained  his  second  leg 
on  the  championship  trophy  with 
firsts  in  four  varieties  of  exhibits. 

The  14th  annual  Steuben  County 
Potato  Convention  was  held  at 
Cohocton  February  21  and  22.  The 
event  attracted  more  than  1,000 
growers  and  dealers  from  Western 
New  York. 

With  more  than  1,000  acres  of 
cherries  and  2,700  acres  of  peaches 
listed,  Orleans  County  presents  fruit 
growing  as  one  of  the  county’s  lead¬ 
ing  sources  of  farm  income. 

A  large  canning  company  has  leased 
and  will  operate  the  Wallace  pea 
vinery  at  Avoca  next  summer.  The 
vinery  will  be  remodeled  and  equip¬ 
ped  to  handle  the  output  of  about* 
350  acres,  according  to  Floyd  Drake, 
Avoca. 

LIVESTOCK  AND  DAIRY 

The  Empire  State  goat  herd 
owned  by  Don  Allen  of  Way  land, 
averaged  twelve  pounds  of  milk  and 
one  pound  fat  for  the  month,  accord¬ 
ing  to  the  North  Western  Dairy  Herd 
Improvement  Association. 

Walter  Thompson,  Port  Byron,  has 
been  re-elected  a  director  of  Cayuga 
County  Sheep  Breeders  Association, 
for  three  years. 

POULTRY 

Wayne  County  Poultry  Improve¬ 
ment  Association’s  recent  show  fea¬ 
tured  the  early  birds  of  the  county’s 
500,000  baby  chick  crop.  It  was  the 
association’s  first  show  and  attracted 
300  poultrymen. 

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•  r*  z 
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When  you  write  advertisers  mention  The  Rural  New-Yorker  and  you’ll  get  a  quick  reply  and  a  “ square 

deal,”  See  guarantee  on  editorial  page. 


p 

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STATE  COtL.AGBIC 


1 

\T  1  p  Published  Bi-Weekly  by  the  Rural  Publishing  Co..  Ar»ril  ^  1  Qd.  1  Re-entared  as  Second-Class  Matter  July  17, 

V  Ol.  V/ •  333  \y  30th  8t.,  New  York.  Price  Fifty  Cents  a  Year.  1  1  i  Office  at  New  Y'ork,  N.  Y.,  under  the  Act 

103S.  at  the  Post  M  CCAA 

Df  March  3,  1879.  ‘’O.  ZtOXJXf 

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§ 


The  Glorious  Easter  Lily — Symbol  of  Faith  and  Hope 


226 


<Jht  RURAL  NEW-YORKER 


April  5,  1941 


Electric  Brooding,  Helps  Do  a  Better  Job 


these  days  wire-lines  carrying 
electric  current  are  penetrat¬ 
ing  more  and  more  of  our 
rural  sections,  making  it  possi¬ 
ble,  economical,  and  labor- 
saving  to  do  many  farm  jobs 
by  employment  of  electrical  devices  —  jobs 
which  formerly  had  to  be  done  by  hand  or  by 
less  efficient  machines  than  those  now  driven 
by  electricity.  The  poultryman  on  the  farm 
can  harness  this  electric  current,  too,  using  it 
to  do  all  sorts  of  things  for  him.  At  the 
moment,  in  the  midst  of  the  Spring  season, 
which  for  most  farmers  is  also  the  heart 
of  the  chick  season,  attention  may  well  be 
concentrated  on  the  employment  of  electricity 
as  a  source  of  heat  for  brooders.  Since  the 
old  days  of  brooding  the  farm  chicks  under 
mother  hens  have  practically  passed,  and 
greater  numbers  of  chicks  must  be  reared,  it 
is  incumbent  upon  the  farmer-poultryman  to 
explore  ways  and  means  of  brooding  chicks 
which  will  cut  labor  and  cost  to  a  minimum, 
decrease  fire  and  other  hazards,  and  end  up 
with  an  improved  quality  of  young  stock, 
broilers,  or  pullets  for  layer  replacement  pur¬ 
poses.  The  electric  brooders  now  available 
at  reasonable  initial  cost  form  at  least  one 
practical  answer  to  the  farmer’s  chick  brood¬ 
ing  problem. 

Certain  Advantages  Possessed 

If  the  poultryman- considers  adopting  some¬ 
thing  new  in  the  way  of  poultry  equipment 
or  intends  to  try  some  new  way  of  doing 
things,  he  naturally  should  inquire  into  what 
may  be  the  advantages  of  that  new  thing  or 
scheme.  What,  then,  are  the  apparent  advan¬ 
tages  of  electric  brooding,  especially  for  the 
general  farmer  for  whom  the  brooding  of 
the  Spring’s  chicks  is  but  one  of  numerous 
jobs  to  be  done  as  the  busy  days  of  the 
Spring  season  arrive? 

1.  Of  utmost  significance  is  the  automatic 
heat-supply  control  which  is  a  feature  of  all 
electric  brooders.  The  current,  flowing 
through  the  coils,  furnishes  the  essential  heat; 
and  this  current  is  controlled  by  a  thermostat 
which  automatically  turns  the  current  on  and 
off,  according  to  the  way  it  is  set,  and  at 
chosen  temperatures.  No  longer  is  it  necessary 
for  the  operator  to  worry  about  opening  drafts, 
putting  on  more  coal,  filling  oil  reservoirs,  and 
the  like — he  has  but  to  set  the  thermostat  at 
the  degree  desired,  and  the  mechanism  thence¬ 
forward  controls  the  flow  of  electric  current. 
This  is  a  big  saving  in  labor  and  trouble,  and 
is  automatically  reliable. 

2.  The  bother  and  nuisance  of  having  to 
handle  brooder  fuel,  such  as  wood,  coal,  or 
oil,  as  well  as  ashes,  is  eliminated.  The  elec¬ 
tric  brooders  are  comparatively  clean  machines 
.to  operate.  There  is  no  need  for  fuel  contain¬ 
ers,  ash  hods,  shovels,  and  similar  tools.  For 
many  this  simplification  of  the  care  of  chick 
brooders  is  bound  to  be  a  big  item. 


By  Willard  C .  Thompson 

3.  The  use  of  electricity  practically  elimi¬ 
nates  the  fire  hazzard,  for  modern  electric 
brooders  are  so  constructed  as  to  be  almost 
fireproof.  It  is  difficult  for  litter  or  chicks  or 
other  burnable  materials  to  come  in  contact 
with  the  live  current  or  heated  coils.  There 
are  not  any  gas  fumes,  smoke,  soot,  or  ash 
dust  to  make  the  air  in  the  chick  room  hard 
to  work  in,  for  chicks  or  man. 

4.  The  electric  brooders,  which  have  been 
properly  stored  away  after  use  in  a  previous 
brooding  season,  are  ready  for  immediate  use. 
The  wire  connections  need  but  to  be  plugged 
in  to  some  available  outlet,  and  the  brooder 
starts  heating  at  once  Electric  brooders  are 
relatively  light  in  weight,  and  thus  are  easily 
portable,  a  convenience  especially  in  early 
season  brooding  when  it  may  be  necessary  to 
shift  brooding  plans  at  a  moment’s  notice  on 
account  of  weather. 

5.  Electric  brooders  supply  heat  down  on 
the  floor  beneath  the  hovers  where  the  chicks 
live,  and  tend  not  to  throw  heat  up  from  the 
canopies,  which  heat  is  wasted  energy  that 
heats  the  room  too  much.  The  room  tempera¬ 
ture  in  a  brooder  house  in  which  electrics  are 
being  used  is  invariably  cooler  and  therefore 
more  satisfactory  for  both  chicks  and 
poultrymen. 

6.  The  cost  of  operating  electric  brooders 
compares  favorably  with  other  types,  and  in 
many  places  the  use  of  electricity  is  more 
economical. 

7.  It  is  readily  possible  to  lower  the  degree 
of  heat  furnished  as  chicks  grow  by  simply 
pushing  the  thermostat  down  to  a  lower  point 
on  the  thermometer. 

8.  The  entire  floor  area  underneath  the 
hover  of  an  electric  is  available  for  the  chicks, 
as  there  is  no  stove  to  take  up  valuable 
floor  space. 

A  Few  Disadvantages  There  Are 

It  is  unusual  for  any  device  to  possess  only 
advantageous  points  and  no  disadvantages. 
Electric  brooding,  frankly,  does  seem  to 
possess  a  few  drawbacks: 

1.  It  is  utterly  dependent  upon  a  continu¬ 
ous  electric  current,  and  if  storms  tear  down 
the  lines  and  cut  off  the  current  the  brooders 
soon  turn  cold,  and  there  is  little  that  can 
be  done  about  it.  However,  such  catastrophies 
occur  so  seldom  that  thousands  of  farmers  do 
not  ever  give  this  possibility  of  cut-off  current 
a  thought. 

2.  Some  have  experienced  a  tendency  to 
dampness  accumulating  on  the  floor  area 
directly  beneath  the  hover,  but  almost  in¬ 
variably  the  cause  of  such  disagreeable  damp¬ 
ness  has  been  found  to  be  due  to  a  failure  of 
the  operator  to  set  up  the  electric  brooder  as 
per  directions  furnished  by  the  manufacturers. 
This  following  of  directions  is  most  important, 
since  the  various  electric  brooders  all  differ 


and  all  are  patented  devices  best  understood 
by  their  makers. 

No  Special  House  Needed 

A  specific  advantage  of  electric  brooding  is 
that  these  types  of  artificial  chick-mothers 
may  be  set  up  almost  anywhere,  and  do  not 
need  any  special  type  of  brooder  house  in 
which  they  are  to  be  used.  There  is  no 
chimney  to  be  erected  and  run  up  through 
the  roof.  The  walls  need  not  be  insulated, 
nor  need  there  be  auxiliary  heat.  In  fact 
best  results  with  electric  brooding  occur 
where  the  room  temperature  is  kept  com¬ 
fortably  cool.  This  very  coolness  helps  the 
brooder  to  do  a  decent  job  of  under-hover 
ventilation,  although  this  is  not  needed  in 
the  brooders  having  electric  fans  attached 
to  them. 

With  electric  brooding,  as  with  other  kinds, 
too  many  chicks  should  never  be  placed  in 
one  flock  or  under  one  unit  brooder;  300 
chicks  make  an  ideal  colony  flock,  we  find. 

Inspect  Electric  Brooders 

When  looking  about  for  a  new  electric 
brooder  bear  certain  things  in  mind:  (1)  Buy 
on  a  quality  basis,  not  a  price  basis — it  does 
pay  always  to  get  quality  instruments  when 
getting  electrical  equipment,  and  brooders 
are  not  an  exception.  (2)  Allow  about  seven 
square  inches  of  floor  area  underneath  the 
hover  for  every  chick  to  be  brooded,  which 
furnishes  a  guide  as  to  the  size  of  brooder 
to  be  secured.  Find  out  the  square  area  be¬ 
neath  the  hover  contemplated.  (3)  The  heat¬ 
ing  capacity  of  the  brooder  should  range 
between  1.5  and  2.0  watts  per  chick.  (4)  A 
well  insulated  canopy  for  the  electric  brooder 
will  save  heat  and  conserve  electric  current. 

(5)  The  canopy  should  be  so  pitched  as  to 
prevent  chicks  from  roosting  on  it,  or  pro¬ 
tected  against  that  possibility  by  some  rail 
mechanism,  and  be  easily  cleaned,  in  any  case. 

(6)  A  small  attraction  light,  on  when  the 
current  is  flowing,  is  a  good  aid  to  the  care¬ 
taker.  Another  small  light  beneath  the  hover 
will  help  chicks  to  find  their  way  about. 

(7)  Look  for  a  well-protected  and  easily 
operated,  but  substantially  constructed 
thermostat,  for  it  is  the  very  brain  of  the 
brooder,  and  everything  depends  upon  its 
capacity  to  work  accurately  and  continuously. 

Have  Proper  Wiring 

It  is  a  mistake  for  most  farmers  or  poultry - 
men  to  try  to  do  the  wiring  necessary  to  the 
installation  of  electric  brooders.  This  is  a 
technical  job  for  electricians  to  accomplish. 
They  know  the  trade,  and  their  work  is  not 
apt  to  go  wrong,  causing  short  circuits  or 
even  fires.  Have  all  electric  wiring  on  the 
farm  done  so  that  the  insurance  is  not  placed 
in  danger.  All  wiring  should  pass  inspection. 
Many  times  too  small  wire  is  used  for  electric 
brooding  lines.  (Continued  on  Page  256) 


> 


Leif  Two  electric  brooders  ready  for  the  first  flocks  of  the  year.  Note  the  wire  guards,  the  automatic  waterers,  the  fresh,  clean  litter— and  the  simple, 
'  easily  handled  canopies.  Right:  Happy  chicks  in  a  light,  airy  house  with  electric  brooders  as  welcome  havens  of  warmth  when  needed. 


RURAL  NEW-YORKER 


227 


“The  Top  One-Third” — A  Lesson 
in  Spraying 

Every  grower  is  well  aware  that  it  is  very 
difficult  to  obtain  satisfactory  spray  coverage 
in  the  top  one-third  of  his  apple  trees.  First 
brood  codling  moth  control  is  usually  decep¬ 
tive  because  it  is  often  very  difficult  to  find 
a  single  wormy  apple  within  10  feet  of  the 
ground,  but  in  the  top  one-third  and  es¬ 
pecially  in  the  center  of  the  top  of  the  tree 
a  good  many  first  brood  wormy  fruits  can 
usually  be  found  along  with  a  sprinkle  of 
primary  apple  scab  infection.  If  weather 
conditions  are  favorable  these  “pest  nests” 
become  the  incubation  points  that  develop 
into  widespread  injury  throughout  dhe  or¬ 
chard.  As  this  condition  is  more  or  less 
serious  in  every  Indiana  apple  orchard,  a 
study  of  the  actual  arsenical  coverage  ob¬ 
tained  in  the  top  one-third  of  trees,  sprayed 
by  a  regular  orchard  crew,  seems  well 
worthwhile. 

In  1939  and  again  in  1940,  the  codling  moth 
spray  program  in  the  Purdue  orchard  at 
Bedford  has  consisted  of  a  calyx,  calyx  “top- 
off,”  three  complete  first  brood  sprays,  and 
a  fourth  cover  “top-off.”  The  top-off  has  ac¬ 
tually  required  two-thirds  as  much  gallon- 
age  as  a  complete  spray  and  in  reality  has 
been  applied  to  all  of  the  tree  with  the  ex¬ 
ception  of  a  band  8  to  10  feet  wide  around 
the  bottom  of  the  tree.  All  cover  sprays,  in¬ 
cluding  the  fourth  cover  top-off,  were  made 
from  the  inside  as  well  as  to  the 
outside  of  the  trees  and  the  spray 
crews  were  frequently  instructed 
not  to  spare  either  material  or 
time  while  the  spray  fog  was 
directed  into  the  upper  parts 
of  the  trees. 

Separate  fruit  samples  for 
arsenic  and  lead  determinations 
by  the  Purdue  Agricultural 
Chemistry  Department  were  col¬ 
lected  from  the  top  third  and 
bottom  third  of  25  year  old  trees 
of  Rome  Beauty,  Winesap  and 
Grimes  before  and  after  the 
application  of  the  fourth  cover 
“top-off.”  A  chemical  analysis  of 
the  spray  deposit  on  the  samples,  * 
collected  before  the  fourth  cover 
“top-off,”  brought  out  the  fact 
that  there  was  only  70  per  cent 
as  much  arsenic  on  the  fruit  from 
the  upper  part  of  the  tree  as  com¬ 
pared  with  the  bottom  apples.  The 
fourth  cover  “top-off”  raised  the 
residue  deposit  in  the  tops  of  the  trees  to  a 
point  approximately  equal  to  the  amount 
carried  by  the  fruit  around  the  bottom  of  the 
trees,  but  harvest  samples  again  selected  from 
both  top  and  bottom  resulted  in  heavier 
arsenic  loads  on  the  samples  collected  from 
the  ground.  Not  only  is  it  extremely  difficult 
to  establish  an  evenly  distributed  spray  de¬ 
posit  over  an  entire  tree  but  the  action  of 
both  wind  and  rain  tend  to  reduce  the  spray 
film  faster  in  the  top  than  around  the  bottom. 

Moore,  Webster,  Groves,  and  Fallscheer  of 
the  Washington  Experiment  Station  have 
conducted  special  studies  on  spray  coverage 
as  reported  in  a  paper  printed  in  the  Proceed¬ 
ings  of  the  Thirty-fifth  Annual  Meeting  of 
the  Washington  State  Horticultural  Society. 
Quoting  from  this  paper  they  state:  “It  is 
generally  known  that  it  is  .more  difficult  to 
obtain  a  good  deposit  of  insecticides  on  apples 
in  the  tops  of  trees  than  on  apples  in  the 
lower  portions  of  the  tree.  Coverage  determi¬ 
nations  at  the  Washington  Experiment  Station 
have  shown  that  it  is  necessary  to  spray  the 
tops  of  the  trees  about  10  times  as  long  as 
the  bottom  portions  in  order  to  obtain  a  rea¬ 
sonably  uniform  coverage  on  apples  all 
over  the  trees.*’ 

Two  types  of  lead  arsenate  spray  mixtures 
were  used  in  their  tests:  (1)  A  modified 
dynamite,  similar  to  the  lead-oil-soap  mix¬ 
ture  developed  by  Marshall  of  the  Purdue 
Entomology  Department;  and  (2)  a  mixture 
having  very  little  capacity  for  building  up 
a  deposit,  consisting  of  3  pounds  of  lead 
arsenate  and  fish  oil  per  100  gallons.  Each 
mixture  was  applied  at  both  200  and  450 
pounds  pressure.  The  spray  gun  was  clamped 
in  a  horizontal  position  and  apples  were 
rotated,  one  at  a  time,  in  the  spray  fog,  at 


distances  of  10,  20,  30  and  35  feet  for 

a  period  of  10  seconds. 

The  arsenic  deposits  on  these  apples  located 
at  varying  distances  from  the  spray  gun, 
measured  in  micrograms  of  arsenic  deposited 
per  square  centimeter  of  apple  surface, 
were  as  follows: 

Modified  dynamite  spray  at  200  pounds 
pressure.  —  10  feet,  555.5  micrograms  of  ar¬ 
senic;  20  feet,  143.5  micrograms  of  arsenic; 
30  feet,  25.9  micrograms  of  arsenic. 

Modified  dynamite  spray  at  450  pounds 
pressure.  —  10  feet,  340.5  micrograms  of  ar¬ 
senic;  20  feet,  139.0  micrograms  of  arsenic; 
30  feet,  29.6  micrograms  of  arsenic;  35  feet, 
21.0  micrograms  of  arsenic. 

Fish  oil  and  lead  arsenate  spray  at  200 
pounds  pressure.  —  10  feet,  56.4  micrograms 
of  arsenic;  20  feet,  20.2  micrograms  of  arsenic; 
30  feet,  10.1  micrograms  of  arsenic. 

Fish  oil  and  lead  arsenate  spray  at  450 
pounds  pressure.  —  10  feet,  58.4  micrograms 
of  arsenic;  20  feet,  25.7  micrograms  of  ar¬ 
senic;  30  feet  11.9  micrograms  of  arsenic; 
35  feet,  13.5  micrograms  of  arsenic. 

A  study  of  the  figures  in  the  table  shows 
a  wide  difference  in  deposit  at  different  dis¬ 
tances  from  the  gun  and  indicates  that  these 
differences  are  most  pronounced  in  the  case 
of  the  modified  dynamite  or  “build-up”  type 
of  spray.  A  pump  pressure  of  450  pounds,  at 
close  range,  actually  gave  less  deposit  than 
when  reduced  to  200  pounds  in  the  case 
of  the  modified  type  of  spray. 


These  figures  would  tend  to  confirm  the 
statement  that  the  average  spray  crew  can 
never  be  expected  to  establish  as  heavy  a 
spray  deposit  in  the  upper  half  of  the  tree 
as  in  the  lower  half.  If  this  is  the  true  situa¬ 
tion,  the  best  solution  for  the  orchard 
manager  is  to  recognize  these  definite  limi¬ 
tations  and  apply  one  or  more  special  “top- 
off”  sprays  during  critical  periods  for  the 
control  of  both  apple  scab  and  codling  moth 
and  thus  build  up  the  spray  deposit  in  the 
upper  part  of  the  trees  to  a  point  equal  to 
that  near  the  ground. 

Will  this  make  “cents”?  Experienced 
orchardists  say:  “Yes!”  C.  L.  Burkholder  . 


Apple  Advertising  from  a  National 
Point  of  View 

The  per  capita  consumption  of  apples  has 
dropped  nearly  75  per  cent  during  the  past 
20  years.  And  the  products  which  have  re¬ 
placed  apples  in  the  diet  of  the  average 
American  family  are  those  which  have  been 
highly  advertised,  particularly  other  fruits 
and  canned  and  fresh  fruit  juices — some  of 
which  were  never  heard  of  a  few  years  ago. 
The  consumer  has  not  merely  turned  up  his 
nose  at  Washington  apples  or  New  York  apples 
or  Ohio  apples,  he  simply  is  not  eating  apples. 

It  is  estimated  that  only  6  V?  per  cent  of  the 
average  American  citizen’s  daily  diet  con¬ 
sists  of  fruits  and  vegetables,  including 
potatoes.  On  the  other  hand,  physicians  and 
scientists  advise  that  around  30  per  cent  of 
the  diet,  on  a  caloric  basis,  should  be  fruits 
and  vegetables.  This  leaves  room  for  a  big 
increase  in  apple  consumption,  without  get¬ 
ting  the  diet  out  of  balance.  The  U.  S.  Depart¬ 


ment  of  Agriculture  recommends  71  pounds  of 
apples  per  person  per  year  as  an  adequate 
amount.  Our  per  capita  consumption  is  prob¬ 
ably  less  than  half  this. 

Apples  are  a  year  around  food,  and  when 
their  health  and  food  values  are  taken  into 
consideration,  they  have  never  been  high  in 
price.  The  consumer  must  be  made  aware 
of  the  value  of  apples  in  the  diet.  An  increased 
consumption  is  the  only  possible  answer  for 
the  producer  who  makes  his  living  raising 
apples.  .It  is  true  that  the  orange  and  grape¬ 
fruit  people  are  not  prospering  at  the  present 
time,  even  though  they  are  spending  huge 
sums  in  advertising,  but  the  cause  behind  this 
is  that  their  production  has  increased  faster 
even  than  the  tremendous  increase  in  demand 
which  they  have  secured  through  advertising. 

Apple  growers  are  in  an  excellent  condition 
from  this  stahdpoint.  The  U.  S.  Department 
of  Agriculture,  as  well  as  others  who  are  in 
a  position  to  know,  agree  that  it  would  be 
impossible  to  increase  the  production  of 
apples  in  the  next  10  years,  even  if  additional 
orchards  were  being  planted  today  (which, 
of  course,  is  not  being  done). 

The  next  question  is  what  kind  of  national 
advertising  should  be  done?  The  State  of 
Washington  has  an  apple  advertising  com¬ 
mission.  This  commission  was  created  by  an 
act  of  the  legislature  which  assesses  all 
apples  two  cents  per  hundred  pounds,  ex¬ 
cept  those  delivered  to  bona  fide  processing 
plants  for  processing  purposes,  and  payment 
of  this  must  be  made  prior  to 
shipment  ,or  movement  of  apples 
for  sale.  The  Governor  of  the  State 
appoints  the  members  of  the  com¬ 
mission.  The  funds  come  directly 
to  the  commission  and  are  spent 
in  the  advertising  of  apples  to 
increase  sales  and  consumer  de¬ 
mand.  The  commission  operates 
on  a  very  low  overhead  cost. 
Aside  from  newspaper  reports, 
every  grower  receives  monthly 
information  as  to  exactly  what 
the  commission  is  doing  and  how 
the  money  is  being  spent.  The  ac¬ 
counts  are  audited  by  the  State 
Auditor  at  frequent  intervals. 
Shippers  are  advised  by  weekly 
bulletins.  This  would  probably 
be  termed  a  “compulsory”  or 
“taxation”  plan  of  raising  funds 
for  advertising  purposes. 

The  other  plan  of  raising  funds 
to  support  an  advertising  cam¬ 
paign  is  the  volunteer  plan  under 
which  contracts  are  signed  and  growers  agree 
to  pay  so  much  per  box  or  bushel. to  be  used 
for  advertising  purposes.  Most  everyone 
would  prefer  the  voluntary  plan  if  he  could 
be  sure  of  its  success.  Many  of  us  do  not 
like  taxation  of  any  kind.  Neither  do  we  like 
the  idea  of  being  forced  to  do  something  we 
are  in  favor  of  anyway  and  intend  to  do  with¬ 
out  force. 

The  voluntary  system  was  in  operation  in 
Washington  the  first  year  of  our  operation. 
Returns  to  the  growers  that  year  were  very 
satisfactory,  collections  were  excellent,  and 
90  per  cent  of  the  growers  were  paying  on 
the  voluntary  basis.  The  other  10  per  cent, 
of  course,  were  what  might  be  termed  “free 
riders.”  Some  of  this  10  per  cent  said  they 
would  be  glad  to  pay  if  their  neighbor  did, 
but  since  he  did  not  they  were  not  going  to 
either! 

Although  the  voluntary  plan  worked  very 
satisfactorily  in  the  year  1936-37,  not  a  third 
of  the  amount  that  was  due  would  have  been 
collected  during  the  three  years  that  followed, 
for  the  reason  that  the  returns  to  growers  in 
most  cases  were  under  the  cost  of  production 
and  the  money  would  have  been  spent  for 
other  expenses  or  deducted  for  harvesting  or 
selling  costs,  no  matter  how  favorable  the 
grower  was  to  the  advertising  program.  Under 
the  present  plan  the  tax  must  be  paid  first, 
which  means  that  when  he  does  not  make  a 
profit  or  even  the  cost  of  production,  some¬ 
thing  else  goes  unpaid. 

Further,  had  the  Washington  plan  been 
operating  on  a  voluntary  basis  during  these 
past  four  years,  not  knowing  just  how  much 
money  could  be  expected,  the  plan  of  attack 
would  have  had  to  be  changed  entirely.  It 
would  have  (Continued  on  Page  228) 


l  knockeo 

HIM  OUT  WITH  A 
TOP-OFF  SPRAT 


228 


Iht  RURAL  NEW-YORKER 


April  5,  1941 


New  varieties  of  strawberries  ap¬ 
pear  yearly.  Many  originations  for 
various  reasons  do  not  get  beyond 
the  stage  of  numbered  seedlings.  A 
limited  number  perform  sufficiently 
well  to  merit  naming.  A  new  va¬ 
riety  usually  has  been  given  careful 
and  comprehensive  tests  in  several 
sections  by  experiment  stations 
principally  and  sometimes  by  grow¬ 
ers  prior  to  being  named  and  in¬ 
troduced.  However,  since  it  has 
been  revealed  many  times  that  seem¬ 
ingly  adequate  preliminary  trials  do 
not  always  indicate  all  of  the  good 
and  bad  features  of  a  new  sort,  under 
all  conditions,  it  is  a  good  policy  for 
a  grower  to  plant  sparingly  of  the 
newer  originations.  As  soon  as  he 
finds  under  his  particular  conditions 
that  a  new  strawberry' performs  satis¬ 
factorily,  then  he  may  consider  the 
variety  from  a  commercial  stand¬ 
point. 

At  the  present  time,  there  are 
several  named  new  varieties  which 
merit  further  testing.  At  the  Massa¬ 
chusetts  State  College,  the  Depart¬ 
ment  of  Pomology  has  about  50  sorts 
under  test,  including  many  numbered 
seedlings.  A  few  of  these  seedlings 
show  some  promise  and  may  be 
named  and  introduced.  A  resume  of 
the  performance  of  some  of  the 
newer  varieties  follows. 

Dorsett,  a  cross  of  Howard  17  and 
Royal  Sovereign,  was  introduced  in 
1932  by  the  U.  S.  Department  of 
Agriculture.  It  is  an  excellent  plant 
maker  and  responds  favorably  to 
plant  spacing.  The  berries  are  large 
but  fall  off  in  size  as  the  season  pro¬ 
gresses,  are  quite  attractive  and  very 


Newer  Strawberry  Varieties  in  Massachusetts 


high  in  quality.  Production  is  only 
fair. 

Fairfax,  probably  also  a  cross  of 
Howard  17  and  Royal  Sovereign, 
was  introduced  along  with  Dorsett 
and  the  two  varieties  have  developed 
more  or  less  together.  A  good  plant 
maker,  Fairfax,  too,  performs  better 
when  plants  are  spaced.  Berries  are 
similar  to  Dorsett  in  quality  but 
average  darker  in  color.  It  produces 
somewhat  better  than  Dorsett  on  the 
average. 

Catskill,  a  cross  of  Howard  17  and 
Marshall,  was  introduced  in  1934  by 
the  New  York  Agricultural  Experi¬ 
ment  Station.  It  is  on  the  recom¬ 
mended  planting  list  for  Massa¬ 
chusetts  by  virtue  of  its  consistent 
high  yielding  ability,  good  vigor,  and 
large,  attractive  good  quality  fruit. 
Its  season  usually  is  a  little  later 
than  that  of  Howard  17.  This  variety 
has  definitely  made  an  important 
place  for  itself  as  a  home  and  com¬ 
mercial  sort,  especially  on  the  heavier 
soil  types.  It  probably  is  not  as 
adaptable  as  Howard  17. 

Pathfinder  was  introduced  by  the 
New  Jersey  Agricultural  Experiment 
Station  in  1936.  It  is  vigorous,  ap¬ 
parently  immune  to  Red  Stele  dis¬ 
ease,  and  very  productive.  The  sea¬ 
son  is  similar  to  that  of  Catskill.  The 
berries,  are  attractive,  medium  in 
size,  and  fair  in  quality.  This  variety 
shows  good  commercial  possibilities 
but  may  not  be  as  favored  as  some 
others  for  home  plantings. 

Dresden,  introduced  by  the  New 
York  Station,  is  a  good  plant-maker 


and  is  very  productive.  The  berries 
are  large  but  rather  soft,  light- 
colored,  and  rather  unattractive.  It 
may  be  more  successful  under 
different  growing  conditions  than 
those  found  in  Amherst. 

Northstar,  a  cross  of  Howard  17 
and  Red  Heart,  was  introduced  in 
1939  by  the  U.  S.  Department  of 
Agriculture.  This  variety  ripens 
about  with  Dorsett,  the  berries  are 
good  size  and  high  in  quality,  and 
the  production  is  similar  to  that  of 
Dorsett  or  Fairfax.  The  fact  that  it 
is  a  poor  plant-maker  explains  the 
relatively  low  yields  which  are  some¬ 
times  obtained. 

Hebron  was  introduced  by  Connec¬ 
ticut  Experiment  Station  in  1939.  It 
is  fairly  vigorous  and  quite  produc¬ 
tive.  The  attractive  berries  have 
fair  quality,  are  medium  in  size  and 
tend  to  be  rather  soft.  Tests  indicate 
that  Hebron  season  corresponds  to 
that  of  Aberdeen,  which  is  a  little 
after  Howard  17. 

Shelton  was  introduced  by  the 
Connecticut  Experiment  Station  in 
1939.  Approximately  Catskill  season, 
it  appears  to  be  quite  productive — 
more  so  than  Hebron — and  its.  fruit 
is  attractive,  but  also  somewhat  soft. 

These  are  the  more  promising  of 
the  newer  introductions  which  we 
have  under  test  at  the  Massachusetts 
State  College.  It  should  be  borne 
in  mind  that  those  varieties  may 
behave  differently  under  different 
cultural,  soil  and  climatic  conditions. 

The  statement  sometimes  is  made 
by  growers  that  strawberry  varie¬ 


ties  “run  out.”  They  mean  that  after 
a  period  of  years,  a  variety  may 
not  perform  as  well  as  when  it  was 
first  introduced.  In  practically  every 
case  where  a  checkup  has  been  made, 
the  cause  of  decreased  yield  and 
poorer  performance  in  general  could 
be  traced  either  to  a  lower  culture 
level  or  to  a  higher  incidence  of 
disease.  Hence,  to  test  varieties 
fairly,  comparative  plantings  of  both 
new  and  standard  sorts  should  start 
disease-free  and  should  be  in  the 
same  field  under  as  nearly  identical 
growing  conditions  as  possible.  It 
is  very  desirable  for  growers  to  test 
new  strawberry  varieties.  But  the 
tests,  unless  properly  conducted, 
may  sometimes  lead  to  false  conclu¬ 
sions.  Lawrence  Southwick. 

Massachusetts. 


Various  Crops  and  Prices 

Meat  animals,  milk  cows,  chickens, 
wool,  apples  and  beans  are  higher 
than  a  year  ago.  Grains,  potatoes, 
eggs  and  milk  are  lower. 

Following  are  the  reported  figures 
received  by  New  York  farmers  this 
February:  corn,  bu.,  72c;  wheat,  82c; 
barley,  54c;  buckwheat,  53c;  beans, 
$2.22;  hay,  ton,  $8.70;  potatoes,  bu., 
60c;  apples,  bu.,  90c;  hogs,  100  lbs., 
$7.10;  chickens,  lb.,  16c;  eggs,  21c; 
butter,  32c;  cows,  head  $85;  calves 
for  veal,  100  lbs.,  $10.60;  sheep,  $4.20; 
lambs,  $9.20;  wool,  lb.,  35c. 


Apple  Advertising  From  A 
National  Point  of  View 

(Continued  from  Page  227) 
been  impossible  to  plan  advertising 
for  the  year  or  to  take  advantage  of 
placing  advance  orders  for  media  or 
supplies.  Anything  done  would  have 
had  to  be  on  a  temporary  basis  and 
might  have  lost  much  of  its  effect  for 
that  very  reason.  The  laboratory 
research  which  has  been  conducted 
could  not  have  been  started  because 
its  only  value  lies  in  conclusions 
reached  after  long  and  repeated 
tests,  and  it  would  have  been  im¬ 
possible  to  know  from  month  to 
month  whether  it  could  be  financed 
or  not. 

Under  the  present  system,  a  plan 
is  made  for  the  entire  year  —  the 
media  to  be  used,  the  sections  of 
the  country  which  are  to  be  con¬ 
centrated  upon,  and  the  type  and 
amount  of  research  to  be  conducted. 
It  is  known  very  nearly  how  much 
money  there  is  going  to  be  to  spend, 
and  the  plan  is  made  carefully  ac¬ 
cordingly. 

It  is  absolutely  necessary,  even 
under  the  compulsory  plan,  to  have 
the  growers  solidly  behind  any  effort 
of  this  sort.  Before  any  attempt  is 
made  to  pass  legislation  such  as  that 
in  the  State  of  Washington,  estab¬ 
lishing  an  advertising  commission, 
meetings  of  growers  should  be  held 
in  each  producing  area  and  they 
should  be  thoroughly  sold  on  the 
merits  of  the  plan.  They  should  be 
as  well  informed  and  as  enthusiastic 
as  they  would  have  to  be  under  the 
voluntary  plan.  Their  backing  and 
approval  is  the  only  foundation  upon 
which  a  successful  program  can  be 
built. 

I  think  it  will  be  admitted  that 
during  the  past  five  years,  the  years 
that  the  State  of  Washington  has 
been  advertising,  you  have  seen  more 
apple  publicity  in  magazines,  news¬ 
papers,  and  motion  pictures  and 
have  heard  more  over  the  radio  than 
you  have  in  the  last  20  years.  This 
has  been  directly  due  to  the  fact 
that  we  are  advertising.  Every  type 
of  media  is  being  used.  For  every 
dollar  we  spend  we  get  $15  or  $20 
worth  of  free  publicity. 

Our  job  is  to  put  apples  back  in 
their  place  at  the  head  of  the  fruit 
parade  when  it  comes  to  apple  con¬ 
sumption,  and  after  five  years  of 
pioneering  in  the  advertising  field 
we  are  firmly  convinced  that  con¬ 
sistent,  attractive,  national  advertis¬ 
ing,  backed  by  intelligent  research 
and  a  sound  financial  program,  is  the 
answer  to  The  problem  of  the  apple 
producers  all  over  the  country. 

Major  C.  E.  Chase, 

Secretary  -  Manager  Washington 
State  Apple  Advertising  Commission. 


^  a  V-C  FERTILIZER 

£oa  ooeAy  c/iofx  o*t  ooeAy  friA+H. 

Sold  Ay  pAOyAeAAioe. 

ooeAyudteAe.. 


ITSELF 


tyeA.  —  in  extra  yields  of  better 
quality  crops  which  bring  top 
prices  in  the  market  places,  V-G 
pays  its  own  way  and  returns  to  its 
users  a  handsome  profit  besides. 

Use  these  finer  mixtures  under 
all  your  crops  this  Spring  and 
enjoy  the  jingle  of  the  extra  pro¬ 
fit  dollars  in  your  pockets  at 
harvest  time. 

There  is  a  friendly,  well-informed 
V-G  Agent  nearby  who  will  be 
glad  to  assist  you  with  your  fer¬ 
tilizing  problems. 


VIRGINIA- CAROLINA 
CHEMICAL  CORPORATION 


Carteret,  N.  J. 


Baltimore,  Md. 


Cincinnati,  Ohio 


W*  RURAL  NEW-YORKER 


229 


Be  sure  of  more  bushels  this 
year  by  sowing  the  right  Seed. 
Hoffman  Seed  Oats  are  Clean, 
Hardy,  and  Sound.  They  have 
many  times  increased  yields  by 
10,  15,  20  bushels  per  acre. 


'A 


4 -Hoffmans 
F arm  SEEDS 

BOX  49  LAND1SVILLE.PA 

( Lancaster  County ) 


REE  PLANT  CATALOG 


TOWNSEND'S  I 


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illustrates  in  colors  all  the  new 
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A  large  woods  covers  the  hills  sur¬ 
rounding  this  Summer  resort  on 
the  largest  of  America’s  1,000  Islands 
in  the  St.  Lawrence  river.  A  maze  of 
paths,  some  worn  in  the  long  ago  by 
Indian  feet,  cris-crossed  these  hills  so 
that  it  was  easy  for  strangers  to 
become  lost  if  they  ventured  far  from 
the  cottages.  Yet  such  a  beautiful  and 
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And  so  at  the  request  of  the  local 


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Garden  Club  two  Trails  were  marked, 
a  long  and  a  very  short  one.  They 
'passed  by  many  points  of  interest, 
such  as  a  valley  where  ferns  grow  in 
profusion;  Sunset  rock  on  a  hilltop 
which  commands  a  view  of  miles  of 
river  and  islands;  Rock  ridges,  an 
interesting  geological  formation  pe¬ 
culiar  to  the  region;  the  Water  Gar¬ 
den  madq  in  the  old  reservoir;  a 
beech  grove  and  an  oak-covered  hill¬ 
side,  etc.  White  arrows  fastened  to 
trees  or  painted  on  rocks  marked  the 
route.  Nothing  in  the  woods  was 
“manicured”  because  nature  left 
alone  is  beautiful  even  if  rugged. 
The  path  was  kept  narrow  and  only 
such  branches  as  would  catch  cloth¬ 
ing  or  stockings  were  pruned  away. 
Rustic  seats  were  built  and  placed  at 
the  top  of  all  the  steepest  climbs. 
Poems  which  called  attention  to  spe¬ 
cial  beauty  spots  were  fastened  to 
trees. 

To  add  interest  the  different  trees 


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Catalog  free.  W.  E.  BENNING,  CLYDE.  N.  Y. 


Strawberry  Plants,  22  years  supplying  plants  to  berry 
growers,  that  has  proved  satisfactory.  Free  price  list. 

EUREKA  PLANT  FARM,  MAPLEVIEW.  N.  Y. 


Tnntotn  PI  onto  crown  from  Certified  Seed — Marglobe, 
lOIuaiU  rialllo  Pritchard,  Rutgers,  Baltimore,  $1.00 
a  1000.  California  Wonder  Pepper  Plants  $2.00  a  1000 
or  25c  a  100.  Hot  Pepper;  Long  Red  Cayenne,  same 
price.  Certified  Porto  Rico  Potato  Plants.  $1.75  a  1000. 
White  Bermuda  Onion  Plants  75c  a  1000.  Cabbage 
Plants;  Copenhagen,  Wisconsin  Hollander  No.  8,  Flat 
Dutch.  75c  a  1000. 

QUITMAN  PLANT  COMPANY.  QUITMAN,  GA. 


1,000  TOMATO  PLANTS  98c 

ALL  VARIETIES  NOW  READY 
Quick  Express  Shipments. 

FARMERS  PLANT  CO.,  TIFTON,  GA. 


HYBRID  SWEET  CORN  SEED 

Superior  new  varieties  developed  for  home  and  market 
growers.  Highly  recommended  for  New  York  and  nearby 
States.  Send  for  descriptive  list. 

HUNTINGTON  BROTHERS,  Box  R.  Windsor.  Conn. 


HARRELL'S  FIELD  GROWN  PLANTS 

For  an  early  and  better  crop  use  Harrell's  field  grown 
Cabbage,  Onion,  Tomato.  Pepper,  Egg-Plant  and 
Potato  Plants.  Write  for  prices. 

C.  A.  HARRELL,  -  TY  TY,  -  GEORGIA 

Certified  Seed  Potatoes 

Heavyweight,  Smooth  Rural,  Russet  Rural  from  tuber 
unit  grown.  H.  L.  HODNETT  &  SONS,  Fillmore,  N.  Y. 


-  FREE  SEED  CORN  CATALOGUE  — 

Ready  for  mailing.  15  different  varieties.  Write 
for  our  free  descriptive  ■  catalogue.  27th  year. 

CARLTON  SEED  COMPANY,  Porter's  Sideling.  Pa. 


Flats  For  Plant  Growers 

Fiats  for  Plant  Growers  as  low  as  $6.50  per  100. 
Write  for  Prices  and  Sizes. 

HENRY  MUELLER,  Blakey  Ave.,  Manasquan,  N.  i. 


FIELOGROWN  VEGETABLE  PLANTS— Make  larger, 
earlier  yields.  Hundred  million  for  April  and  May 
shipment.  Cabbage,  Postpaid  100-38c;  500-$i.25. 

Express  collect  I000-$I.20;  5000-$5.50:  I0,000-$l0. 

Will  ship  C.O.D.  Free  catalog,  tomatoes,  peppers, 
potatoes,  etc.  OMEGA  PLANT  FARMS,  Omega,  Ga. 


CERTIFIED  tomato  plants.  Marglobe,  Bonnie  Best. 
Baltimore,  $1.25-1000;  75C-500;  Peppers,  $1.50-1000: 
500-$!.;  Cabbage,  $1-1000:  500-65C.  Free  catalog. 

SIMS  PLANT  COMPANY.  Pembroke.  Georgia 


were  labeled  with  their  common  and 
botanical  names  and  one  or  two  facts 
stated  about  them  in  brief  sentences. 
These  labels  were  of  white  bristol 
board  about  four  inches  square, 
printed  by  hand  with  India  ink.  They 
were  fastened  with  thumb  tacks.  The 
woods  are  rich  in  native  shrubs  and 
so  these  too  were  marked.  The  signs 
were  fastened  to  three-foot  stakes 
made  purposely.  Many  plants  were 
marked,  especially  as  they  came  into 
bloom.  That  it  might  be  a  Nature 
Trail  and  not  a  Botany  Trail  many 
signs  pointed  out  the  work  or  homes 
of  insects,  animals  and  birds.  The 
rock  formation  of  these  hills  is  va¬ 
ried.  Samples  of  various  kinds  were 
picked  up  and  placed  together  with 
appropriate  labels  on  a  “Geology 
Table.”  This  was  merely  two  rustic 
shelves  built  in  an  open  space  on  a 
hill  top. 

At  each  side  of  the  rustic  arch 
which  marks  the  Trail  entrance  is  a 
flower  bed  containing  only  native 
ferns  and  wild  flowers.  Gay  Summer 
flowering  kinds  were  chosen  as:  Bee 
Balm,  Day  lilies,  Lythrum,  Balmony, 
Cardinal  Flowers,  Gentians,  Black- 
eyed  Susans  and  white  Bane-berries. 

Part  way  along  the  Trail  a  rustic 
Registry  booth  was  built,  and  here 
each  year  for  the  last  four  years 
over  1,000  names  have  been  entered. 
As  this  resort  season  is  barely  two 
months  long  the  record  seems  to  show 
that  many  people  enjoy  an  out-door, 
sky-for-a-roof  type  of  museum. 

The  stakes  and  signs  are  removed 
each  Fall  and  stored  and  the  Trail 
is  left  to  the  wild  folk  for  the  Winter. 

M.  A.  Common 


TESTED  FARM  SEEDS 


All  Hardy  Northern  Grown  —  Acclimated.  Many  prices 
lowest  in  years. 

ALFALFA,  CLOVER,  GRASS  SEEDS, 
SOY  BEANS,  BARLEY 

Supplies  plentiful — prices  low  on  alfalfa,  clovers  and  even 
short  crop  Timothy. 

OATS  —  Heavyweight,  Lenroc,  Cornellian. 

SEED  CORN  —  Watch  Germination.  High-test  corn  scarce 
this  year.  We  are  fortunate  with  ample  stocks  of  all 
leading  varieties. 

SEED  POTATOES  —  Certified  and  Selected.  13  Better 
Varieties.  Prices  low. 

Dibble’s  stand  behind  their  seed  with  a  “10-day-any-test- 
you-want”  guarantee.  One  Quality  Only — The  Best. 

Your  name  and  address  on  a  postal  card  will  bring  you 
Dibble’s  new  catalog  and  low  prices.  Write  today. 

Edward  F.  Dibble  Seedgrower,  Box  B,  Honeoye  Fails,  N.  Y. 


:  EVERY  BAG,1 
I  Aar  a  TAG  ‘ 

!  showing  | 

I  PURITY  I 
and  I 
GERMINATION 
I  TEST  I 


PLANT 


FRUIT  TREES 

THIS  SPRING 

When  Western  New  York  Trees,  guaranteed 
true  to  name,  may  be  had  at  Lowest  Prices  Ever. 

Also  Berry  Plants,  Shrubs, 
Ornamentals,  Roses 

Send  for  Descriptive  Price  List,  which 
is  our  only  salesman,  and  let  us  tell 
you  more  about  our  Products.  Pro¬ 
ducts  you  can  plant  with  confidence. 

Buy  Direct  and  Save  Money! 

THE  WILSON  NURSERIES 

Thomas  Marks  &  Son 

WILSON  -  .  NEWYORK 

Located  In  the  center  of  the  Famous  Fruit  Belt 
of  Niagara  County  for  the  past  30  Years. 


Blueberrypcahts 


uvfwVeo ,  BU-»I 

>err 

SKS&SSsi 

Z 


Special  Offers  All  Postpaid 

No.  1  16  select  trees  6  to  15 
inches,  4  each  of  Colo.  Blue 
Spruce,  Scotch  Pine,  Norway 
Spruce.  Red  Pine.  .  .  .  $1.00 
No.  2  60  Trees  same  varieties 

as  No.  1  for . $3.00 

No.  3  1000  Seedlings  mixed 
evergreens  right  sire  for  For¬ 
est  &  Xmas  Tree  planting.  10 
different  kinds.  All  labeled, 
planting  Instructions  enclosed, 
$12.50.  West  of  St.  Louis 
add  50c  on  No.  3. 

Writ©  for  Complete  Circular 
and  Prices. 

MUSSER  FORESTS,  INC. 
Indiana,  Penna. 


FRUIT  TREES 


APPLE-PEACH-CHEBBY-PEAB- 
PLUM-KOSES-SHBCBS  -  SHADE 
TREES.  LOWEST  prices  in  years. 
NORTHERN  GROWN  STOCK  is 
guaranteed  to  give  you  satisfaction. 

MALONEY  BROS.  NURSERY  CO..  Inc. 

33  Main  Street _ Oanaville.  New  York 


MALONEYS  CATALOG  FREE 


YORK  IMPERIAL  SWEET  CHERRY  TREE 

The  World’s  Finest  Sweet  Cherry 

U.  S.  Plant  Patent  No.  421 

THE  CHERRY  OF  TOMORROW 

For  complete  information  write  for  our  booklet 
on  Sweet  Cherries  to 

WHITE  BOSE  SEED  &  NURSERY  COMPANY 
358  W.  Market  Street.  -  York,  Penoa. 


PEACH  TREES  SS-00^.1™ 
APPLE  TREES  $10-0® a™ 

All  apple  trees  have  been  inspected 
™  ^  for  trueness  to  name  by  Dr.  J.  K. 

Shaw  of  Amherst,  Mass.  A  general 
line  of  nursery 
stock.  Catalogue 
Ready. 

WALLINGFORD 
NURSERIES 

Box  A 

Wallingford,  Conn. 


RED  CLOVER  ALS1KE  TIMOTHY 
$7.90  $8.60  $2.80 

all  per  bushel — freight  paid  on  orders  of  90  lbs.  or  more 
Pure  high  germinating  northern  Ohio  grown  seed — 
more  hardy  and  productive.  Fagley's  direct  from- 
producing-seetion  seed  guarantees  you  highest  quality 
at  lowest  prices.  Write  for  Price  List  and  Free  Samples. 
FAGLEY  SEED  CO.,  Box  354.  Archbold.  Ohio 


Offered  by  Virgina’s  Largest 
Growers.  The  New  Improved  Varieties 
Fruits  and  the  Better  Varieties  of  Orna¬ 
mentals.  Write  for  a  Free  Copy  New  Low-  I 
Price  Catalogue,  offering  more  than  800 1 
varieties.  WAYNESBORO  NURSERIES.  I 
Box  3,  Waynesboro,  Virginia 


Improved  BLUEBERRIES 

Delicious  U.S.  Gov’t  Hybrids,  large  as  grapes. 

2  Yr.  Plants  50  cents  ea.;  $4  doz. ;  §35  per  100. 

3  Yr.  Bearing  Plants  $1  ea.;  $8  doz.;S60  per 
100.  Special  6  —  2  Yr.  plus  3  —  3  Yr.  for  $4. 

GEO.  A.  MORSE  -  WILLIAMSON,  N.  Y. 

SAMUEL  FRASER 

NURSERY,  GENESEO,  N.  Y. 
Standard  and  Dwarf  Apple,  Pear 

Apples:  Fraser’s  Red  McIntosh,  Greening,  Macoun,  Red 
Rome,  Spy,  ete.  Poorman  Gooseberry,  Red  Lake  (new) 
Red  Currant,  Sweet  Cherry  on  Mazzard.  Cat.  free. 

Certified  Raspberries 

Fifteen  varieties.  Blueberries,  Blackberries,  Straw¬ 
berries,  Grapes,  Asparagus,  Fruit  Trees,  Shrubs  etc. 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER’S  NURSERY.  HOOSICK  FALLS.  NEW  YORK 

RlflPlf  R OCnhprpine  New  Morrison;  Penna. 
Uldlit  ndspen  ICS  New  Development  and 
inspected.  Indorsed  by  County  Agent. 

HARBORCREEK  NURSERIES.  Harborcreek.  Penna. 

THE  NEWER  RASPBERRIES  —  Attractive  prepaid 
prices.  Crath  Carpathian  Hardy  English  Walnuts. 
Strong  3-year  trees.  W.  HALBERT,  Oxford,  New  York 


L  "What.When.meve 
e"  and  How  to  Plant" 

Write  Today  for  Your  Copy  / 


4  OUTSTANDING  NURSERY  VALUES 

5  Famous  Cushion  Mums,  50c;  Copper,  white,  gold 
pink,  red  assorted.  Certified  $1.50  value.  10 "Fa¬ 
mous  Spiraea  V.H.  Bridal  Wreath.  75c.  Branched, 
1  ft.  plants.  10  Famous  Elberta  Peach  2  to  3  ft 
large  golden  freestone. $1.00.  3  E verblooming  Roses, 
lyr.,  pot  grown,  9-12in.,  25e.  Choice  red.  yellow,  pink. 
NOW!  TODAY!  Is  the  time  to  order,  to  get 
full  value  from  these  plants  this  season. 
Springhill  Nurseries,  Box  NY-41,  Tipp  City,  Ohio 


Check.  Clip  and  Mail  with  Money  Order  or  Check 


HARDY  ENGLISH  WALNUTS 

Crath’s  Carpathian— Parent  stock  hardy  forty  below. 
Good  bearers.  Excellent  nuts.  Fast  growers.  Ornamental 
Free  pamphlet.  S.  H.  Graham,  Bostwick  Rd.9,  Ithaca,  N.Y* 

—  JAPANESE  IRIS  — 

Seed  from  selected  varieties  of  original  importation. 
Large  three  and  six  petal  varieties  on  stately  stems. 
Great  range  of  colors.  Easily  grown  from  seed.  180 

PEEKSKILL  NUBSEBYf0  PEEKSKILL?^  N.  Y. 

[!al!liasrc!'r1y,sai,l',e,n“ms  cSsvsgs 

Olid. 

NEW  GLADIOLUS  and  DAHLIAS 

Our  famous  HAINBOW  COLLECTION  of  50  lar<-o  nr 
100  medium  Gladiolus,  $1.00  postpaid.  32  page  illus- 
u  u  nn  ,  r—tr£.te(i  catalog  free. 

H.  M.  GILLET,  Box  253,  New  Lebanon.  New  York 

DAHLIAS  extra  large,  mixed  color,  labeled  10-$l  OO 

prepaid.  PETER  LASCO,  FOREST  CITY.  PENNA? 


CABBAGE  PLANTS 

Grown  in  Open  Field 

Beady  about  April  15th.  Co¬ 
penhagen,  Golden  Acre.  Charles¬ 
ton  Wakefield,  Mammoth  Bed 
l  Bock  1000-$l.00:  5000 -$4.50. 
Yellows  Besistant  Marion 
Market  1000  $1.50:  5000- 

$6.00.  Early  Snowball  Cauli- 
flower  1000-$2.50.  Booking 
S  orders  for  Tomato,  Pepper, 

.  —J,  — ;  s=Egg  Plant,  and  Sweet  Pota¬ 
toes.  Grown  from  certined  and  treated  seed.  Ask 
f°r  our  Catalogue.  You  will  receive  what  you 
order  when  you  send  to  us  for  your  Plants 

CLIFFORD  A.  CUTCHINS  Co.,  Franklin,  Vo. 


CERTIFIED  FIELD  GROWN  TOMATO  PLANTS 


Leading  varieties  Prices:  500-$l.00;  1000-$l.75;  500(1 

Ptl®NaTnJpieAPfieTr  COMPAN Y,StrGwnviile!0SS.freci 


230 


The  RURAL  NEW-YORKER 


April  5,  1941 


vjhet®  o< 
{er^7'at  t‘rt'®ratv5' 

,  p\ace,  goo*  /^ge  ^-oand' 

"^nes  tn°Sln^  lT  iatn°HS  “Panas 

P^^f  lettd^^ern^  saves 

yjay  ,  places  ,&tvt  .  '■oian'-®’ 

Via? , .  Ft*ve  v  depjn  diet  Pl  a- 

sr-s®*-® ci 


Make 

1941 

a  banner  year 


r 


Learn  bow  Iron  Age 
can  hell)  you  to  extra 
profits.  Write  for 
FREE  catalogs  now. 


A.  B. 


FARQUHAR 

CO.,  Limited 

YORK,  PA. 


A.  B.  FARQUHAR  CO.,  Limited,  1615  Duke  St.,  York,  Penna. 

Please  send  me  the  catalogs  I  have  checked: 


Duster - Vegetable  Planter - Potato  Planter- 

% 

Sprayer - ^—Transplanter - 

NAME  . . . 

ADDRESS  . R.  D . STATE . .  . 


We  Pay  Transportation  or  Express 

25  100  500  1000  5000 


BLAKEMOBE  . 

SUCCESS  . 

PREMIER  . 

CATSK1LU  . 

DORSETT  . 

FAIRFAX  . 

ABERDEEN  . 

WM.  BELT  . 

BIG  JOE  . 

LUPTON  . 

CHESAPEAKE 

GANDY  . 

PATHFINDER 
NORTH  STAR  . . . 

GEM  E.  B . 

MASTODON  E.  B. 


$0.30  $0.75  $2.40  $4.50  $21.25 


.35 

.80 

2.65 

5.00 

22.50 

.40 

.90 

3.00 

5.50 

25.00 

.40 

.90 

3.00 

5.50 

25.00 

.40 

.90 

3.00 

5.50 

25.00 

.40 

.90 

3.00 

5.50 

25.00 

.35 

.80 

2.65 

5.00 

22.50 

.35 

.80 

2.65 

5.00 

22.50 

.35 

.80 

2.65 

5.00 

22.50 

.35 

.80 

2.65 

5.00 

22.50 

.40 

.90 

3.00 

5.50 

25.00 

.35 

.80 

2.65 

5.00 

22.50 

.40 

.90 

3.00 

5.50 

25.00 

.40 

.95 

3.25 

6.00 

27.50 

.50 

1.25 

4.00 

7.50 

35.00 

.50 

1.25 

4.00 

7.50 

35.00 

Asparagus  -  Rhubarb  -  Horseradish  Roots 

All  Trans’  Paid  25  50  100  500  1000  5000 

Asparagus  No.  1  .  .$0.50  $0.75  $1.20  $3.50  $6.00  $27.50 

Khubarb  No.  1  _  1.25  2.50  4.00  13.00  25.00  120.00 

Horseradish  No.  1  .  .50  .75  1.25  4.50  8.00  37.50 
Raspberry — Latham,  Chief,  St.  Begis  &  Cumberland. 
Blackberry — Eldorado,  E.  Harvest,  Lucreta,  Dewberry. 


12  25  50  100  500  1000 

Blackberry  . $0.60  $1.00  $1.75  $2.75  $10.00  $18.00 

Raspberry  . 75  1.25  2.20  3.50  12.00  22.00 


C.  E.  FIELD  PLANT  FARM 

SEWELL,  NEW  JERSEY  Location  Barnsboro 


Cabbage  and  Onion  Plants 

NOW  ITUES-AJDY 

All  hardy,  outdoor  grown.  Also  booking 
tomato,  sweet  potato  and  other  plants. 
Wire  or  write  for  wholesale  list.  Ship¬ 
ping  capacity  over  750,000  daily.  Largest 
and  oldest  growers  in  Virginia. 

J,  P,  Councill  Company,  Franklin,  Va. 


- 


BE  A  TREE  EXPERT 

Immediate  opportunity  to 
earn,  learn  and  travel.  Single 
American  young  men — 18  to 
25,  familiar  with  country  life 
■ — to  learn  shade  tree  preser¬ 
vation  and  care  with  one  of 
the  oldest  and  largest  scien¬ 
tific  tree  companies.  Good 
wages,  opportunity  for  ad¬ 
vancement  for  honest,  am¬ 
bitious,  hard  working  men. 
Practical  education  required. 
Write  briefly  your  qualifica¬ 
tions. 

THE  F.  A.  BARTLETT  TREE  EXPERT  CO. 

Laboratories  &  Experimental  Grounds 
Stamford,  Connecticut 


/BARTLETT 

•TREE  EXPERTS- 


Strawberries 


PAY 


Allen’s  1941  Berry  Book 
from  56  years’  experience, 
tells  how  to  grow  and  sell 
strawberries  successfully. 
Describes  best  varieties  like 
Premier,  Catskill,  Fairfax 
and  Dorsett,  also  Mastodon 
and  the  other  Everbearers. 
Helpful  both  to  the  ex¬ 
perienced  and  beginners. 
Write  today  for  Free  Copy. 

W.  F.  ALLEN  CO. 

72  Market  St.,  Salisbury,  Md. 


Ihe  FARMERS 
SHOP  BOOK 

By  Louis  M.  Roehl 


Satisfaction  Guaranteed. 

KELLY  BROTHERS’  NURSERIES 
Dept.  240,  Dansville,  New  York 


Medium  Red  &  MammothCIover  $8.00 

Alsike  $8.50;  Sweet  Clover  $4.50;  Timothy  $2.75  per 
bu.  Also  Sensation  Seed  Oats.  Barley,  Soybeans  and 
Hybrid  Seed  Corn.  Write  for  circular  and  samples. 

THEO.  BURT  &  SONS,  Box  65,  Melrose,  Ohio 


•  A  revised  guide  to 
teach  farm  hoys  to 
do  ordinary  construc¬ 
tion  and  repair  ■work, 
and  to  help  farmers 
maintain  up  to  date 
tools  and  equipment. 

•  This  hook  contains 
illustrations  and  chap¬ 
ters  on  grinding  and 
fitting  farm  carpentry 
and  woodwork  tools. 
Painting,  repairing  and 
reflnishing  furniture, 
soldering,  etc. 

•  A  422  page  cloth 
bound  hook. 


Price  $2.48 

5c  Sale*  Tax  for  New  York  City  Resident*. 

THE  RURAL  NEW-YORKER 
333  W  30th  Street  -  New  York  City 


APPLE  TREES  35c  EACH 

McIntosh  and  Cortland  Apples.  While  they  last, 
several  thousand  2  years  old,  5-7  ft.  McIntosh  and 
Cortland  Apple  trees,  at  35c  each  delivered.  Sold  in 
bundles  of  10,  cash  with  order.  Guaranteed  true  to 
name.  Your  bank  is  our  reference. 

OAKLAND  NURSERIES,  Dept.  K,  Manchester.  Conn. 


At  the  N.  Y.  Flower  Show 

To  one  to  whom  ivy  is  just  ivy  and 
the  only  experience  with  it  is  con¬ 
fined  to  a  window  box,  it  was  a  de¬ 
cided  revelation  to  see  so  many  dif¬ 
ferent  varieties  at  the  recent  flower 
show  at  Grand  Central  Palace  in 
New  York  City.  To  see  fifteen  dif¬ 
ferent  kinds  of  ivy  on  one  stem  was 
nothing  short  of  a  miracle.  It  was 
a  very  fine-looking  specimen  and 
the  arrangement  on  a  trellis  affair 
was  particularly  attractive.  The  other 
showings  of  ivy  were  also  striking, 
in  all  a  beautiful  exhibit. 

Next  in  showiness  was  a  soldierly 
massed  arrangement  of  cineraria  in 
such  a  variety  and  combination  of 
colors  that  they  can  live  down  being 
called  a  “handsome  astraceous  pot 
plant.”  The  extensive  orchid  display 
was  magnificent  with  many  species 
from  the  tiny  orchid  similar  in  shape* 
to  our  pitcher  plant,  to  the  large 
lavender  brown  and  purple  ones 
mostly  seen  in  florist  shops.  One 
greenish  brown  variety  was  partic¬ 
ularly  attractive  and  different  in  that 
many  flowers  were  on  one  stem. 
Measuring  space  by  a  window  box 
it  seemed  the  hot  houses  in  which 
the  orchids  were  grown  must  have 
been  larger  than  a  barn. 

The  Burpee  display  of  sweet  peas 
and  marigolds  in  all  colors,  shades 
and  sizes  was  outstanding.  Burpee’s 
arrangement  of  them  is  always  fine. 
The  narcissi  family  was  also  second 
to  none. 

The  rock  gardens  and  woodland 
places  give  many  new  ideas  for  plant¬ 
ing.  It  was  a  reminder  of  spring  to 
see  Dutchmen’s  Breeches  (and  pink 
ones  at  that),  anemones,  wind  flowers, 
hepaticas  and  other  spring  beauties, 
not  to  mention  the  dogwood  trees. 
It  is  remarkable  how  a  tree  cen  be 
transplated  in  full  bloom  so  far  ahead 
of  the  season.  This  is  true  also 
of  the  rhododendrons  and  laurels,  ■ 
peonies  and  delphinimum,  to  men¬ 
tion  only  a  few,  Roses  and  other 
flowers  had  their  places. 

The  New  York  Flower  Show  is 
almost  beyond  description  for  there 
is  so  much  of  it  and  the  four  floors 
contain  almost  every  variety  of  flower 
in  bloom.  Pains  have  been  taken  to 
show  what  can  be  accomplished  in 
both  large  and  small  garden  space 
and  the  show  is  a  great  gathering 
of  flower  lovers.  We  all  get  ideas 
of  what  we  would  do  if —  m.  g.  k. 


Congratulations  to  Mr.  and  Mrs. 
Charles  Springstead,  of  Naples,  N.  Y., 
who  celebrated  the  60th  anniver¬ 
sary  of  their  marriage  on  March  17. 
Mr.  Springstead  is  still  actively  en¬ 
gaged  in  operating  his  farpi,  which 
he  has  owned  for  58  years.  Both  are 
members  of  the  Naples  Grange  since 
it  was  formed  and  the  First  Presby¬ 
terian  Church  of  Naples. 


CONTENTS 

THE  RURAL  NEW-YORKER  APRIL  5,  1941 


FARM  TOPICS 

Various  Crops  and  Prices  .  228 

From  Steuben  County  . .  233 

Experience  with  Youth  Hostel  .  235 

The  Problem  of  Tax  Assessments  .  238 

Rambling  Along  at  Long  Acres  .  239 

News  from  New  Jersey  .  240 

Marketing  Our  Farm  Products  .  241 

Facts,  Not  Fancies  .  244 

License  Fees  on  Farm  Trucks  .  244 

A  Home  Guard  for  Conservation  .  261 

Good  Winter  on  the  Farm  .  264 

HORTICULTURE 

“The  Top  One-Third” — A  Lesson  in 

Spraying  .  227 

Apple  Advertising  from  National  Point 

of  View  .  227 

Newer  Strawberry  Varieties  in  Mass.  228 

Horticultural  Notes  .  231 

Horticultural  Chat  from  Dale  View  ..  234 

Mosaic — New  Disease  of  Lilies  .  234 

Insect  Vagaries  .  235 

Ruralisms  .  236 

The  Peach  Variety  Situation  .  237 

A  Practical  Pond  . 242 

Repeal  Cider  Tax  Law  .  244 

LIVESTOCK  AND  DAIRY 

Governor  Lehman  on  the  Spot  .  244 

Seven  Decades  of  Milk  . 244 

Poor  Losers  .  245 

More  Tampering  With  Milk  .  245 

Waverly,  N.  Y.,  Seeks  Milk  Plant  .  245 

Foal  Feeding  Factors  .  246 

Raising  Cossets  in  Penobscot  Co.  Maine  248 

Hereford  Sale  April  23  .  248 

Ark  Farm  Notes  .  250 

Penna.  Farmers  Support  Inspection  Bill  251 

Percheron  Conference  .  264 

WOMAN  AND  HOME 


Good  Neighborliness  .  252 

For  the  Easter  Dinner  .  252 

Garden  Notes  .  252 

Rhubarb  in  the  Spring  .  252 

For  an  April  Birthday  .  253 

My  Serving  Trays  .  253 

Vegetable  Omelet  .  253 

THE  HENYARD 

Electric  Brooding  Helps  do  a  Better  Job  226 

Support  for  Poultry  Assn . 245 

Active  Poultry  Associations  .  254 

Hatching  Turkey  Eggs  .  254 

Egg  Auctions  and  Contests  . 

Planning  Green  Food  for  Summer  .  256 

Canary  Raising  .  257 

Poultry  in  Delmarva  .  258 

Litter  and  Insulation  . 258 

125  Broilers  a  Week  .  258 

“Paging”  Baby  Chicks  .  260 

The  Useful  Egg  .  260 

MISCELLANEOUS 

Nature  Trail  at  Thousand  Island  Park  229 

Answer  to  Brocton  School  Statement  ..  243 

Market  News  and  Prices  .  257 


While  Surplus  Lasts! 


SALE 


FRUIT 

TREES 


We  are  “long”_  on  a 
few  popular  varieties, 
and  for  a  limited  time,  offer  finest  quality  fruit  tree 
stock  of  this  old  reliable  nursery,  at  Sale  Prices! 


21  Varieties.  ALL  GUARANTEED  true  to  name. 


APPLES;  (2-yr.  trees,  n/f6",  5  to  7  ft.):  R.  I.  Green¬ 
ing,  Fameuse  or  Snow,  Cortland,  Baldwin, 
Macoun,  Turley  Winesap,  Wolf  River, 

Hy slop  Crab . . . each  ■  Jl 


PEACHES:  {%',  3  to  4  ft.):  Elberta, 
Golden  Jubilee,  Halehaven,  South  Haven, 

J.  H.  Hale,  Rochester . each 

CHERRIES:  (2-yr., /he*.  5  to  7  ft.):  Mont¬ 
morency.  (Orchardists’  favorite) each 


14c 

30c 


PEARS:  (2-yr.,  'Vie',  5  to  7  ft.):  Duchesse, 
Gorham,  Conference,  Flemish  Beauty, 
Seckel,  Kieffer,  Bartlett . each  * 


Absolutely  top-grade  trees,  the  only  kind  sold  by 
this  94-year-old  firm,  knowfi  the  nation  over  for 
its  square  dealing.  No  order  for  less  than  10  trees. 
Freight  prepaid  on  orders  for  $  10  or  over.  RUSH 
YOUR  ORDER:  this  price  stands  only  while  the 
surplus  lasts.  5%  discount  for  cash  with  order. 


Do  you  receive  our  publication  "Ilgen/ritx 
Orchardist”  ?  If  not,  send  name  on  post  card  for 
free  copies. 


ILGENFRITZ 

MONROE  NURSERY 

Dept.  R4 — Monroe,  Michigan 


All  the  best  Clovers,  at  fair  prices. 
Also  Hardy,  Productive  Alfalfa. 
Big  producers,  adapted  to  your 
section,  cleaned  really  CLEAN. 
Plant  these  Hoffman  Seeds  this 
year  and  get  more  Hay  from  every 
acre  —  better,  weed-free  Hay.  too. 


'A 


Coffman's 
Farm  SEEDS 

BOX  50,  LANDISVILLE.PA 

( Lancaster  County) 


.  .,„au»c  SALVIA 

jnGJLs  Splendens 

5PI\in  flower  seed:  EXTRA  package  sent  with  every 
,II'U  order  of  FORGET-ME-NOT  seeds;  Vt  oz. 
il  Tp  about  2.060  seeds.  Will  bloom  from  May  until 
A  ij  frost  for  beds,  borders,  rock  gardens, 
"  Dwarf  compact  plants — Oil 

LAWN  )  Park  Central  Choice . $M*Mner  c  lb 

BRASS  •‘Sunshine”  .  2.10  “  ID‘ 

SEEDsj  “Golfgreen”  ’ .  2-60)  D*® 

BEET  seed,  Detroit  Dark  Red  . 60  A  lb. 

CABBAGE,  Early  Jersey  Wakefield  1.00  Vx  lb. 

CABBAGE,  Chinese,  PE-TSAI  . 80  ■/*  lb. 

CAULIFLOWER,  Early  Snowball  -  5.00  oz. 

CARROT,  Danvers  .  2.00  b. 

SPINACH,  Bloomsdale  Reselected  ...  1.25  lb. 

Send  check  with  order. 

I.  L.  RADWANER  SEED  COMPANY  INC., 

...  n  .  ,i - 1,  it  v 


SEEDS  and  PLANTS 

ASPARAGUS  ROOTS,  Mary  Washington, 
extra  strong  two  year  old  roots,  Postage 
Prepaid  75c  for  50;  $1.25  for  100;  1000 

at  $7.50;  1000  at  $6.00  F.  O.  B.  SEWELL. 

A  Complete  Line  of  all  Leading  Varie¬ 
ties  of  Vegetable  and  Flower  Seeds 

SEND  FOR  FREE  1941  ILLUSTRATED  CATALOG 

OROL  LEDDEN  &  SONS,  SEWELL,  N.  J. 

Seedsmen  for  37  Years,  Largest  Growers  and 
Shippers  of  Vegetable  Plants  in  New  Jersey. 


TREES 


Forest  and  Xmas  Tree 
Planting  Stock 


MUSSER  FORESTS,  INC.,  INDIANA,  PA. 


100  Mastodon  eveb.  strawberry  OR  260  Dunlap.  .$1.00 
250  Mastodon  eveb.  strawberry  OR  500  Dunlap..  1.95 
25  New  Boysenberry  OR  50  Bl.  Cap  Rasberry.  . . .  1.25 
2  Caco,  4  Moores  Early,  2  Niagara.  4  Concord 

Grape  2  year  number  1 .  1.00 

10  (New)  Thornless  Boysenberry  OR  25  Wayzata  eveb.  1.25 
Prices  Prepaid.  Order  from  ad.  Checks  accepted.  Cat. 
Free.  So.  Michigan  Nursery,  (R-1000)  New  Buffalo.  Mich. 


BLUEBERRIES 

In  seven  choicest  varieties,  guaranteed  true  to  name. 
Grower  to  customer  service  means  bigger  better  plants, 
investigate  before  buying  elsewhere.  Folder  free. 
HOUSTON  ORCHARDS,  Box  K-16,  Hanover,  Mass. 


<P*t  RURAL.  NEW-YORKER 


231 


Horticultural  Notes 

By  H.  B.  Tukey  - 


A  REPORT  ON 


According  to  the  American  Nursery¬ 
man,  British  nurserymen  are  ex¬ 
pecting  government  contracts  for 
specimen  plants  to  be  used  for 
camouflage.  A  trade  journal  is  re¬ 
ported  to  carry  a  “wanted”  adver¬ 
tisement  for  10,000  small  bushes, 
shrubs  and  trees  to  be  used  for 
camouflage  purposes. 

H*  sfc  Hs 

Washington  pear  growers  have 
asked  for  an  appropriation  of 
$200,000  to  cover  a  program  for  a 
two-year  period  to  eradicate  pear 
psylla  from  pear  orchards  of  the 
State.  This  pest,  too  well-known  to 
Eastern  orchardists,  first  put  in  an 
appearance  in  the  West  in  1939. 
Pear  growers  are  now  facing  the 
problem  of  attempting  to  stamp  out 
infestations,  assisted  by  the  Federal 
Government,  which*  is  said  already 
to  have  spent  upwards  of  $200,000 
in  eradication  work  in  Washington. 

^  ^  ^  ^ 

E.  J.  Spaugh  in  Hoosier  Horti¬ 
culture  lists  the  Lucile  grape  as  one 
which  has  never  failed  to  bear  even 
after  the  early  growth  12  to  16 
inches  long  had  been  killed  back  by 
a  late  freeze.  One  of  the  older  varie¬ 
ties,  it  is  characterized  by  red  color; 
large  long,  compact  clusters,  not 
generally  shouldered;  berries  medium 
in  size;  skin  thin;  foxy  aroma;  good 
quality;  ripening  7  to  10  days  before 
Concord  in  Indiana.  Fredonia,  Sheri¬ 
dan,  and  Niagara  also  receive 
recommendation  for  that  section,  and 
Brighton  and  Salem  are  suggested 
as  possibilities.  Concord  receives 
little  favorable  mention. 

He  He  He  He 

In  further  tests  with  boron  for  the 
control  of  internal  corking  of  apples 
in  Australia,  from  where  the  first 
results  were  reported  showing  con¬ 
trol  of  this  trouble  by  applications 
of  boron,  the  material  has  been 
successfully  applied  in  sprays.  Satis¬ 
factory  control  was  obtained  with 
borax  sprays  even  of  one-tenth  per 
cent  concentration.  Used  in  the 
commercial  spray  program  during 
November  (corresponding  to  May, 
north  of  the  equator)  in  combination 
with  such  materials  as  lead  arsenate, 
lime-sulphur,  colloidal  sulphur,  and 
three  different  brands  of  spreaders, 
no  harmful  effect  was  experienced — 
no  russeting  of  fruit  nor  burning  of 
foliage.  It  is  said  by  the  publisher 
of  this  information,  E.  Chittenden, 
that  on  theoretical  grounds  the  use 
of  borax  in  conjunction  with  lead 
arsenate  might  seem  to  increase  the 
amount  of  soluble  arsenates,  which 
are  known  to  cause  spray  burn  of 
the  leaves.  No  such  evidence  of  leaf 
scorch  was  obtained,  however.  Never¬ 
theless,  Australian  recommendations 
adhere  to  the  practice  of  using  two 
pounds  of  lime  in  conjunction  with 
all  lead-arsenate  sprays. 

H!  &  H»’  ❖ 

Dr.  E.  L.  Proebsting  of  the  Uni¬ 
versity  of  California  reports  that 
failure  of  replanted  peach  orchards 
to  make  satisfactory  growth  in  Cali¬ 
fornia  may  be  due  to  an  accumu¬ 
lation  of  a  toxic  material  in  the  bark 
of  old  roots.  When  he  added  peach 
roots  and  root  bark  to  soil  and  sand 
in  which  peach  seedlings  were  grown, 
the  seedlings  were  either  checked  in 
growth  or  killed. 

*  *  *  * 

Tree  surgeons  and  arborists  who 
want  to,  may  now  be  certified  as 
“certified  tree  expert”  in  New  Jersey 
under  a  new  law  passed  in  1940. 
Initial  licenses  cost  $10  and  annual 
renewals  cost  is  $5.  The  law  is  not 
compulsory,  but  only  tree  surgeons 
who  secure  licenses  may  use  the  title 
“certified  tree  expert.” 

*  *  *  # 

Earnings  of  the  California  Fruit 
Exchange  announced  at  the  40th 
annual  meeting  on  January  28, 
amounted  to  $151,158.69,  and  divi¬ 
dends  paid  to  members  exceeded 
$182,000. 

$  $  He 

Applications  of  nitrogen  to  apple 
orchards  in  Washington  by  Dr. 
Overholser  and  Dr.  Overley  show 
that  when  nitrogen  is  applied  in 
September,  especially  nitrate  of  soda, 
some  of  the  nitrogen  may  be  lost 
by  leaching.  Applications  in  late 
Spring  and  early  Summer  tended  to 
reduce  the  red  color  of  the  fruit. 


whereas  applications  in  late  Summer 
increased  pre-harvest  drop.. The  best 
results  were  secured  from  late  Fall 
and  early  Spring  applications. 

sj*  H/t  %  He 

Apple  pollen,  properly  stored  at 
cool  temperature,  has  been  kept  in 
a  viable  condition  by  Dr.  Nebel  of 
the  Geneva  Station  for  more  than 
four  years.  Pear  pollen  has  been 
kept  for  4*/2  years,  plum  pollen  for 
a  similar  period,  and  sour  cherry 
pollen  for  5%  years.  Peach  and 
apricot  pollen  has  been  relatively  less 
durable  and  has  shown  degeneration 
after  two  years’  storage. 

He  He  s|:  He 

Three  new  strawberries  have  been 
named  by  the  U.  S.  Department  of 
Agriculture,  namely,  Maytime,  Star- 
bright  and  Redstar.  Maytime  is  in¬ 
troduced  as  the  earliest  variety  of 
higli  quality  in  Maryland,  originated 
as  a  cross  between  Missionary  and 
Fairfax.  Starbright  is  introduced  for 
trial  as  a  midseason  commercial  and 
home  -  garden  variety  “of  great 
beauty,”  originated  from  a  cross  be¬ 
tween  Chesapeake  and  Fairfax. 
Redstar  is  introduced  as  a  very  late, 
firm,  commercial  and  home-garden 
variety  “of  exceptional  beauty,” 
originated  from  a  cross  between 
Chesapeake  and  Fairfax. 

.  H:  He  He  He 

Estimates  issued  by  the  California 
Cooperative  Crop  Reporting  Service 
as  printed  in  the  Pacific  Rural  Press 
show  that  the  total  farm  income  for 
the  State  amounted  to  662  million 
dollars  as  compared  with  602  million 
in  1939.  Government  payments  of  25 
million  dollars  made  up  part  of  the 
total.  Of  the  actual  crop  income, 
fruits  and  nuts  amounted  to  159 
million,  and  truck  crops  to  91  million. 
Oranges  were  the  largest  single 
item,  reaching  approximately  47 
million  dollars,  with  grapes  coming 
second  with  34  million.  Other  items 
of  interest  are  lettuce,  20  million: 
lemons,  17  million;  tomatoes,  14 
million;  asparagus,  9  million;  apri¬ 
cots,  5  million;  peaches,  nearly  11 
million;  prunes,  nearly  11  million; 
walnuts,  9  million;  almonds,  3 
million;  and  apples,  only  2  million. 

❖  ❖  ❖ 

Bounty  is  the  name  of  an  early 
tomato  just  introduced  by  the  North 
Dakota  Agricultural  College  as  a 
high-yielding,  well-shaped  variety, 
the  fruits  being  free  from  dark  green 
over-color  of  the  stem  end. 

He  He  H*  H« 

Vitamin  B\  which  got  off  to  a 
bad  start  by  being  unduly  publicized 
before  it  had  been  adequately  tested, 
is  now  becoming  better  understood 
and  its  performance  better  indicated. 
It  is  essential  for  both  animals  and 
plants.  Plants,  however,  are  capable 
of  manufacturing  their  own,  while 
animals  are  dependent  upon  an  out¬ 
side  source.  Asparagus,  parsnips, 
leeks,  turnips,  greens,  tomatoes,  arti¬ 
chokes,  seeds  of  beans,  peas,  soy¬ 
beans,  red  kidney  beans,  and  pea¬ 
nuts,  and  cereal  grains  are  all  rela¬ 
tively  high  sources.  Turnips,  pota¬ 
toes,  onions,  and  spinach  are  rela¬ 
tively  low,  by  contrast.  Most  im¬ 
portant  agricultural  plants  show  a 
relatively  high  content  when  grown 
under  favorable  conditions  and  fail 
to  respond  to  applications.  Manure, 
leaves  and  decayed  organic  matter 
contain  considerable  amounts.  •  Ac¬ 
cordingly,  the  greatest  responses  may 
be  expected  from  slow  -  growing 
plants  and  plants  grown  in  situations 
low  in  organic  matter.  The  chief 
benefit  from  Vitamin  B1  is  to  increase 
root  growth,  which  in  turn  may  be 
reflected  in  increased  growth  of  the 
entire  plant.  It  is  a  question  whether 
as  yet  there  is  sufficient  reliable  evi¬ 
dence  to  warrant  use  of  Vitamin  B’ 
In  horticultural  practices  except  in 
an  experimental  way. 

*  *  *  s': 

For  some  interesting  reading  on 
horticultural  matters,  ranging  all  the 
way  from  apple  varieties  to  toxicity 
of  lead  and  arsenic  to  roots  of  apple 
trees,  and  including  vegetables, 
floricultural  crops,  woody  orna¬ 
mentals,  and  a  general  line  of  horti¬ 
cultural  information,  try  Ohio  Special 
Circular  60,  entitled  “Horticulture  at 
the  Ohio  Agricultural  Experiment 
Station,”  published  from  Wooster, 
Ohio,  August  1940. 


FARM  INCOME 

BY  THE 

ATLANTIC  COMMISSION  CO. 

How  Growers  and  Shippers  are  continually  receiving 
more  of  the  Consumer’s  dollar 


DISTRIBUTION  OF  A&P  FRESH  FRUIT 
&  VEGETABLE  DOLLAR  — 1937 compared  with  1940 


HANDLING  &. 
DELIVERY  FROM 
■*-  DISTRIBUTING  — 
POINTS  TO  STORES 


0AMA6E  Sl  SPOILAGE 


1937 


TRANSPORTATION  FROM 
GROWER  &.SHIPPER 
TO  DISTRIBUTING 
POINT 


BUYING  &.  RETAIUNG 
EXPENSES 


PROFIT  1.7  { 


THESE  charts  show  the  progress 
being  made  by  the  Atlantic  Com¬ 
mission  Co.  and  A&P  in  helping  solve 
agriculture’s  major  problems — to 
give  you  a  larger  share  of  the  con¬ 
sumer’s  dollar  and  increase  con¬ 
sumption  of  fresh  fruits  and  veg¬ 
etables. 

They  show  how  we  help  you  by 
conducting  our  own  business  as  effi¬ 
ciently  as  we  know  how. 

Note  that  the  1940  return  to 
growers  and  shippers  of  53.3  cents 
of  the  customer’s  dollar  spent  in  A&P 
stores  is  an  increase  of  6.5  cents 
over  193 7. This  is  an  increase  of  more 
than  13  per  cent  in  just  four  years. 
This  increased  return  is  well  above 
the  estimated  national  average  re¬ 
turn  on  produce  marketed  through 
all  channels. 

OPERATING  EXPENSES  REDUCED 

Note  too  how  operating  expenses 
have  been  reduced  19  per  cent... 
how  spoilage  and  damage  rates 
have  been  brought  down  44  per  cent 
in  just  four  years.  These  figures 
show  clearly  how  chain  store  distri¬ 
bution  is  helping  to  boost  farm  in¬ 
come  by  eliminating  bottlenecks  and 
“toll  gates”  and  perfecting  a  con¬ 
stantly  more  direct  and  economical 
route  from  producer  to  consumer. 

The  full  value  of  this  continuing 
progress  is  not  alone  in  enabling  you 
to  realize  a  greater  share  of  the  con¬ 
sumer’s  dollar.  This  progress  is  vitally 


important  because  it  widens  your 
markets  by  making  it  possible  for 
millions  of  people  to  buy  more  of 
what  you  grow  and  ship  . . .  and  be¬ 
cause  it  points  directly  to  future  im¬ 
provements  in  further  cutting  wastes 
and  perfecting  handling  methods — 
a  down-to-earth  approach  to  the 
problem  of  increasing  farm  income. 

ALL  PRODUCERS  BENEFIT 

These  increased  returns  and 
widened  markets  benefit  directly  the 
many  thousands  of  growers  who 
market  their  produce  through  the  At¬ 
lantic  Commission  Co.  But  our  work 
is  of  the  utmost  importance  also  to 
those  of  you  who  market  through 
other  channels.  Atlantic  Commission 
Co.  and  A&P  set  an  example  of 
economical  distribution  that  induces 
more  and  more  distributors  to  im¬ 
prove  their  methods — with  resultant 
benefits  to  all  producers. 

These  figures  show  clearly  the 
benefits  growers  derive  from  A&P's 
policy  of  selling  large  amounts  of 
many  items,  of  securing  faster  turn¬ 
over  at  a  minimum  net  profit  (1.7 
cents  in  1940).  They  show  that  what 
we  do  day-in  day-out  gives  you  an 
increasing  share  of  the  consumer's 
dollar  and  enables  you  to  sell  more  * 
produce  through  Atlantic  Commis¬ 
sion  Co.  and  other  channels. 

In  continued  progress  of  this  kind 
lies  the  hope  of  increasing  benefits 
to  all  of  us— consumers,  distributors 
and  growers. 


ATLANTIC  COMMISSION  CO.  Inc. 

Affiliate  of 

The  Great  Atlantic  &  Pacific  Tea  Company 


232 


1*t  RURAL  NEW-YORKER 


April  5,  1941 


Farmer  Smith  has  Just  been  advised 


With  the  help  of  the  telephone,  you  spend  less  time 
finding  out  what  to  do  and  more  time  getting  more 
things  done.  What  seed  to  grow,  what  spray  to  use, 
when  to  plant,  what  fertilizer  analysis  is  best, 
where  and  when  to  market  the  crop — these  are  a 
few  of  the  questions  that  will  be  answered  over  the 
telephone  many  times  this  spring. 

BELL  TELEPHONE  SYSTEM 


NATURAL  FOOD 

for  ALL  your  crops 


j/^pples,  truck  and  other  crops  respond  profitably 
when  fertilized  with  Natural  Chilean  Nitrate  of  Soda, 
the  only  natural  nitrate  in  the  world. 

It  supplies  quick-acting  nitrogen,  naturally  blended 
with  many  “vitamin”  plant  food  elements,  boron, 
iodine,  manganese,  magnesium,  calcium,  potash  and 
others— which  are  so  important  to  quality  and  yield. 

Use  Natural  Chilean  Nitrate  regularly,  year  after 
year.  That  is  the  way  to  give  your  crops  full  benefit  of 
its  fertilizing  and  soil-improving  qualities. 

Be  Sure  You  Get 

NATURAL  CHILEAN 

NITRATE  OF  SODA 


Horticultural  Chat  from 
Dale  View 

Back  to  the  Familiar  Hills 

The  Public  Employees  Retirement 
System  of  Ohio  requires  that  when 
workers  reach  a  definitely  stated  age 
their  service  for  the  State  terminates 
automatically.  Due  to  this  commend¬ 
able  and  humane  plan  of  releasing 
veterans  to  more  or  less  green  pas¬ 
tures,  the  writer,  having  been  a  work¬ 
ing  member  of  the  horticultural  staff 
of  the  Ohio  Experiment  Station  for 
38  years,  arrived  recently  at  the  “pas- 
tureland  entrance.”  The  portal  was 
quietly  opened  by  kindly,  well-wish¬ 
ing  officials  of  the  institution  who 
gave  assurance  that,  instead  of  being 
closed  and  barred,  the  door  always 
will  be  found  ajar  for  convenient  in¬ 
gress  and  egress  from  either  side  of 
the  dividing  wall.  This  courtesy  is 
greatly  appreciated  by  the  retiring 
employee. 

In  the  present  instance  withdrawal 
from-  public  activities  simply  means 
that  a  greater  proportion  of  time  may 
be  devoted  to  our  privately  owned 
Dale  View  Horticultural  Trial 
Grounds  situated  in  an  upland  section 
of  central  Ohio.  On  these  grounds 
during  recent  years,  by  official  appro¬ 
val,  a  number  of  experimental  pro¬ 
jects  in  horticulture  have  been  con¬ 
ducted  for  the  Ohio  Experiment 


quaintance  and  friendship  with  Mr. 
H.  W.  Collingwood  then  editor  of 
“The  Rural”;  and  it  was,  indeed,  a 
happy  and  memorable  occasion  when 
Mr.  Collingwood  actually  came  to 
visit  the  young  residents  of  Dale 
View. 

The  Passing  of  Isolation 

We  now  fully  realize  that,  during 
the  earlier  years  following  establish¬ 
ment  of  our  country  home  and  small 
fruit  gardens,  the  location  of  these 
was  considerably  isolated  and  acces¬ 
sible  only  with  difficulty,  especially 
during  the  Winter  season.  We  were  9 
miles  from  the  nearest  city  (Newark) 
which  was  our  post  office  address. 
The  nearest  railway  station  was  5 
miles  distant.  The  nearest  physician, 
general  store,  gristmill  and  black¬ 
smith  shop  4  miles  away.  There  were 
no  improved  roadways;  no  automo¬ 
biles  or  auto  trucks;  no  rural  mail 
delivery;  no  rural  telephone  or  elec¬ 
tric  light  and  power  lines.  However, 
like  all  of  our  neighbors  who  were 
accustomed  to  such  conditions,  we 
thought  little  about  our  situation  out 
among  the  hills  remote  from  all  cen¬ 
ters  of  population. 

Gradually,  however,  all  of  the  de¬ 
ficiencies  just  indicated  have  been 
supplied.  Improved  highways  extend 
in  every  direction — even  to  Dale  View 
and  far  beyond.  There  is  free  mail 
delivery  daily  at  the  entrance  to  the 


Summer  at  the  Dale  View  Trial  Grounds 
There  is  not  much  difference  in  a  bird’s-eye  and  a  worm’s-eye  outlook  on 
Dale  View  from  the  highway  at  the  top  of  South  Hill  Orchard — at  least 
not  until  after  the  bird  swallows  the  worm. 


Station  at  no  cost  to  the  latter  for 
equipment  or  materials.  This  mutual¬ 
ly  interesting  and  agreeable  relation¬ 
ship  of  the  Station  and  Dale  View  is 
to  be  continued  as  in  the  past  except 
that  the  somewhat  more  limited  ser¬ 
vice  of  the  writer  will  be  gratuitous. 

Growing  a  Home 

The  first  and  certainly  one  of  the 
more  important  horticultural  experi¬ 
ments  conducted  on  the  site  which 
later  became  known  as  the  Dale  View 
Trial  Grounds  was  that  of  virtually 
growing  our  first  home  on  the  small 
tract  of  steep,  stony  land  devoted 
exclusively  to  culture  of  small  fruits 
for  market.  With  no  capital  except 
the  little  plot  of  fairly  fertile  soil 
(paid  for  previously  by  the  growing 
and  sale  of  garden  produce  and  small 
fruits),  and  a  loan  of  a  few  hundred 
dollars  from  a  well-to-do  neighbor, 
this  home-building  enterprise  of  a 
half-century  ago,  to  the  writer  and 
his  young  wife,  was  a  momentous 
and  fascinating  venture.  The  under¬ 
taking  proved  successful.  All  indebt¬ 
edness  on  the  newly  established 
homestead  was  liquidated  in  a  sur¬ 
prisingly  brief  period  of  years. 

This  small,  new  place,  comfortable 
and  convenient,  was  our  home  for 
15  years  prior  to  our  wholly  unan¬ 
ticipated  call  to  service  for  the  Ohio 
Experiment  Station  in  1904.  How¬ 
ever,  maintained  in  repair  during  our 
long  absence,  the  cottage  is  in  ex¬ 
cellent  condition  today  and  the  prop¬ 
erty  as  a  whole  far  more  attractive 
and  interesting  because  of  its  envi¬ 
ronment  of  fruit  trees,  evergreens, 
hardy  shrubbery  and  perennial  plants 
which  have  been  substituted  for  the 
fields  of  small  fruits  of  former  years. 

During  those  earlier  experiences  in 
horticulture  “The  Rural  New-York¬ 
er”  came  regularly  to  our  Dale  View 
home.  Occasionally  articles  were  pre¬ 
pared  by  the  present  writer  for  this, 
our  favorite  farm  paper,  which 
proved  acceptable  and  were  printed 
therein.  This  led  to  delightful  ac¬ 


grounds.  Telephone  lines  tie  the  coun¬ 
try  districts  together  and  connect 
these  with  the  city  and  villages.  A 
high  tension  electric  lighting  and 
power  system  has  spread  its  lines 
among  our  hills — one  of  the  main 
lines  passing  through  our  Dale  View 
grounds  within  a  very  few  rods  of 
the  cottage  and  other  buildings.  All 
of  these  were  promptly  wired  for 
lights,  and  for  power  where  it  is 
needed  or  likely  to  be  needed. 

In  addition,  the  long  prevailing 
quiet  of  this  rugged  country  now  is 
broken  many  times  each  day  and 
night  by  the  great  airplanes  of  a 
trans-continental  line,  which  pass 
both  east  and  west — many  times  di¬ 
rectly  above  Dale  View  cottage  and, 
under  certain  weather  conditions,  so 
low  that  they  little  more  than  clear 
the  tops  and  crests  of  the  higher  hills 
and  ridges.  Truly  great  changes  have 
taken  place  during  the  past  quarter- 
century. 

Possibilities  of  Horticulture — 
for  Whom? 

In  recent  years  it  is  not  difficult  to 
find  noted  pi'ofessional  and  practical 
horticulturists  engaged,  respectively, 
in  public  service  and  large-scale  com¬ 
mercial  fruit-growing  enterprises, 
who  manifest  little  or  no  interest  in 
fruit  culture  as  undertaken  and  con¬ 
ducted  by  humble  beginners  and 
small  growers.  Apparently,  in  the 
estimation  of  a  considerable  propor¬ 
tion  of  those  widely  recognized  lead¬ 
ers  in  the  great  industry,  really  note¬ 
worthy  achievements  in  fruit  produc¬ 
tion  are  attained  only  by  impressive 
investments  of  capital;  cultivation  of 
extensive  acreages;  employment  of 
much-hired,  common  labor;  use  of 
expensive  equipment  of  latest  de¬ 
signs;  spectacular  yields  of  produce 
and  wonder-exciting  gross  returns  of 
cash.  Included  in  this  outstanding 
class  cf  large  producers  of  fruits  are 
many  individuals  who,  previously 
successful  financially  in  other  and 
widely  different  callings,  eventually 


/ 


The  RURAL  NEW-YORKER 


233 


Here’s  an 
insecticide 
you  can  spray 
with 


Lime  Sulfur J 


NuREXFORM 

LEAD 

ARSENATE 


You  get  these  three  advantages 
when  you  use  Du  Pont 
NuREXFORM  for  crop  protection: 
better  coverage,  easier  application 
and  more  economical  spraying. 

1  .  NuREXFORM  gives  complete 
coverage  over  foliage  and  fruit, 
because  it  spreads  as  it  sprays. 
You  save  the  extra  cost  of  a 
spreader  and  still  get  full 
effectiveness. 

2.  NuREXFORM  is  more  effective 
and  easier  to  apply.  It  stays  in 
suspension — avoiding  clogged 
screens  and  nozzles  —  providing 
uniform  strength  from  the  spray 
mixture  in  the  tank. 


3.  NuREXFORM  mixes  readily 
with  lime  sulfur  without  the 
formation  of  sludge  —  giving  a 
complete  sprayout  of  the  tank. 

These  outstanding  advantages  of 
NuREXFORM  will  save  you  time 
and  money  on  your  lead  sprays. 

No  matter  what  your  pest  control 
problem  may  be  you  can  find  a 
tested  Du  Pont  Insecticide  or 
Fungicide  to  do  the  job  better.  So 
when  you  order  spray  chemicals, 
be  sure  to  make  them  Du  Pont! 

Listen  to  "Cavalcade  of  America” 
every  Monday  night,  7:30  to  8:00  P.  M. 
Eastern  Standard  Time,  over  the 
N.  B.  C.  Network. 


New  England  Distributor 
Apothecaries  Hall  Co.,  Waterbury,  Conn. 

E.  I.  DU  PONT  DE  NEMOURS  &  CO. 

INCORPORATED 

CRASSELLI  CHEMICALS  DEPARTMENT 


"IS  u.  S.  PAT.  Off. 


INSECTICIDES  &  FUNGICIDES 

*NuREXFORM  Lead  Arsenate  Lime  Sulfur 

•CRASSELLI  Lead  Arsenate  Calcium  Arsenate 

•SULFORON  Wettable  Sulfur  Spray  Oils 

•OUTOX  Fluorine  Insecticide  Copper  Sulfate 

•CRASSELLI  Spreader-Sticker  Sulfur 

•LORO  Contact  Insecticide  Paris  Green 

•PARAPONT  Paradichlorobcnzene  Copper- A  Compound 
Zinc  Sulfate —  Flake  and  Crystal  Bordeaux  Mixture 
•PARMONE  Hormone  Spray  *BLACK  LEAF  “40" 

Cryolite  (precipitated)  *BIACK  LEAF  “155" 

Flotation  Sulfur  Paste  *FLUXIT  Spreader 


have  chosen  extensive  fruit  culture 
as  a 'pleasant  and  satisfying  avocation, 
diversion,  hobby  or  plaything,  to  be 
more  or  less  profitably  maintained 
during  their  remaining  years.  All  of 
this  with  little  regard  to  the  problems 
that  inevitably  will  develop — that  al 
ready  have  developed,  indeed  —  in 
marketing  great  crops  of  well-grown 
fruits  at  prices  that  leave  small  mar¬ 
gins  of  profit,  after  all  costs  are  de¬ 
ducted. 

Largely  due,  perhaps,  to  the  back¬ 
ground  of  early  experiences,  the 
writer  is  strongly  inclined  to  regard 
the  vocation  of  horticulture  at  its 
best  when  it  is  serving  as  the  chosen 
means  of  earning  daily  bread,  paying 
current  expenses,  providing  comfort¬ 
able  homes  and,  perchance,  some  of 
the  luxuries  of  life,  for  those  who 
begin  at  the  bottom  of  the  ladder  of 
rural  enterprise.  This  may  be  an  old- 
fashioned  idea,  but  it  is  one  that  will 
live  and  thrive  as  time  goes  on. 

Whether  studied  from  an  economic 
or  esthetic  viewpoint  the  allurements 
of  horticulture  sooner  or  later  appeal 
persuasively  to  persons  of  widely  dif¬ 
ferent  types,  positions  and  financial 
resources.  It  will  continue  to  do  so. 
Neither  the  young  nor  the  advanced 
in  years  are  immune  from  its  attrac¬ 
tions.  In  many  cases  those  with  but 
pathetically  slender  savings  bravely 
make  more  or  less  promising  starts 
and  various  degrees  of  progress  to¬ 
ward  their  much  desired  cultural  ob¬ 
jectives.  To  these  who  oftentimes 
greatly  need  and  deeply  appreciate 
encouragement,  information  and  un¬ 
selfish  advice  “The  Rural  New-York¬ 
er”  ever  has  held  outstretched  toward 
them  a  kindly,  friendly,  powerful, 
helping  hand.  F.  H.  Ballou 


From  Steuben  County 

Plans  are  being  finished  for  the 
planting  of  the  Spring  crops.  Many 
are  planning  an  acreage  of  peas  for 
the  Wayland  factory.  Potatoes  and 
beans  will  be  the  principal  crops 
however.  Beans  have  come  into  favor 
here  during  the  past  ten  years. 

A  young  doe  deer  has  been  com¬ 
ing  into  the  cattle  barn  of  Oscar  C. 
Warrbn,  sharing  the  warmth  and 
food  with  the  cows.  Several  other 
farmers  report  that  deer  come  into 
the  barnyard  to  forage  with  the 
cattle. 

High  producing  cows  in  Steuben 
County  as  compiled  by  the  official 
testers  are  a  registered  Ayrshire, 
owned  by  Francis  Foster  of  Wheeler, 
with  a  record  of  1,672  lbs.  of  milk 
and  68.6  lbs.  of  butterfat  and  a 
Holstein,  owned  by  Fay  Wassels 
with  a  record  of  1.800  lbs.  of  milk 
and  79.2  lbs.  of  butterfat.  Other  high 
milk  producing  cows  were  owned  by 
the  Ketch  Brothers  and  Ray  Thomp¬ 
son.  Both  were  Holstein  cows,  one 
producing  2,010  lbs.  while  the  other 
had  a  1,820  lb.  record. 

Several  potato  storage  warehouses 
have  been  erected  in  this  area  dur¬ 
ing  the  past  season.  Shipping 
methods  are  undergoing  a  decided 
change  with  long  distance  trucking 
taking  the  place  of  the  usual  rail 
method.  The  firm  of  Bishop  and 
Babbin,  former  Maine  potato  men, 
have  taken  care  of  the  principal  part 
of  the  1940  crop,  delivering  the 
potatoes  to  markets  in  Albany, 
Baltimore,  Cleveland  and  other  dis¬ 
tant  cities  in  their  trailer  trucks, 
which  they  keep  on  the  road  day  and 
night.  The  potatoes  are  packed  in 
50  pound  or  peck  bags  as  a  rule, 
since  it  had  been  learned  that  these 
sizes  are  more  easily  disposed  of. 

A  new  policy  which  will  effect 
the  production  and  marketing  of 
potatoes  here,  has  been  established 
by  the  Surplus  Marketing  Adminis¬ 
tration.  According  to  this  policy, 
purchase  of  potatoes  for  the  Sur¬ 
plus  Marketing  Administration,  will 
be  made  only  from  farmers  who 
take  part  in  the  AAA  program  and 
have  planted  within  their  potato 
acreage  allotments.  Since  July  1, 
1940,  about  833,000  bushels  of  sur¬ 
plus  potatoes  have  been  purchased 
from  New  York  growers. 

Daylight  Saving  Time,  which  seems 
to  be  universally  accepted,  has  no 
place  in  the  rural  areas.  There  has 
been  some  talk  of  making  it  a  year 
ruling.  After  trying  it  for  several 
seasons,  farmers  in  this  area  have 
decided  that  it  does  not  fit  in  with 
their  business.  The  necessity  of 
waiting  for  fhe  dew  to  dry  each 
morning  before  work  on  the  crops 
can  begin,  has  led  them  to  condemn 
the  plan.  m.  b.  b. 


VfvtjciA/jovi 


.  .  .  and  You 
Can  Have  it  at 
No  Extra  Cost 


The  smaller  your  corn  acreage, 
the  better  your  planter  must  be 
to  make  your  corn  crop  pay.  The 
gains  of  hybrid  varieties  and  the 
economies  of  high-speed  cultivation 
all  hang  in  the  balance  when  you 
plant.  A  kernel  skipped  now  and 
then  in  planting  ...  a  few  stalks  torn 
out  in  cultivating  because  the  hills 
were  staggered  or  strung  out . . .  may 
steal  away  the  extra  bushels  above 
cost  of  production.  The  reward  for 
your  year’s  work  may  all  depend  on 
extra  accuracy  of  drop,  of  depth,  of 
cross-check. 

You  can  get  this  extra  three-way 
accuracy  in  a  Case  planter,  at  no 

Get  the  Right  Start  in 
Farming  With  a  Future 


more  cost  than  for  an  ordinary  plant¬ 
er.  You  can  have  the  extra  accuracy 
of  steep-slope  cell-fill  .  .  .  stop-and- 
go  plate  motion  .  .  .  half-notch  ad¬ 
justment  of  depth  lever  .  .  .  rigid 
alignment  of  runner  frame  .  .  .  posi¬ 
tive  plunger  discharge  from  lower 
valve  .  .  .  and  also  enjoy  the  extra 
convenience  of  Case  automatic  fea¬ 
tures.  Let  your  Case  dealer  show  you 
how  Case  planters  go  out  of  gear, 
throw  off  the  wire  and  change  the 
markers  automatically;  also  the  self¬ 
cleaning  boot  that  can’t  get  plugged 
with  soil. 

Shown  above  are  the  famous  No. 
40  horse  planter  and  the  new  2-row 
planter  with  the  Case  “VC”  1-2  plow 
tractor.  There  are  both  2  and  4-row 
planters  for  the  larger  “SC”  and 
“DC”  Case  tractors. 


Learn  how  little  it  costs  to  fit  yourself 
out  for  fast  planting,  better  stands, 
more  uniform  germination,  easier 
cultivation,  more  bushels  per  acre. 


It  pays  to  know  what’s  new  in  farm  methods  and 
machines.  Mark  machines  that  interest  you;  mail  to 
J.  I.  Case  Co.,  Dept.  D-81,  Racine,  Wis.,  or  nearest 
branch. 

□  Horse  Planters  Q  1-2  Plow  TractorsQ  Haying  Machines  3 
O  Tractor  Planters^  2-Plow  Tractors  □  Small  Combines 
Q  Cultivators  Q  3-Plow  Tractors  Q  Larger  Combines 


Name _ 


Address _ 


Acreage _ 


DANDELIONS 


Can  Be  Destroyed 

and  your  lawn  kept  free  of  this  weed  pest  as 
easy  as  pointing  your  finger  at  them  . . .  Use 
DAN-D-LION  KILLER  KEMICAL.  Noth¬ 
ing  else  in  the  world  just  like  it.  Will  not 
affect  the  soil.  Absolutely  non-poisonous 
-non-inflammable.  So  simple  even  a  child 
can  use  it.  Just  touch  top  of  dandelion  or 
weed  with  special  no-stoop  applicator,  re¬ 
leasing  few  drops  of  Kemical.and  theen- 
tire  plant  dies.  No  digging — no  piercing — nopulling-  - 
nobaekache .  Dandelions  turn  black  in  an  hour  and  com¬ 
pletely  disappear.  Developed  in  laboratories  of  a  large 
university.  FULLY  GUARANTEED  by  36  yr.  old  chem¬ 
ical  corporation.  At  your  hardware  or  seed  dealer  or 
write  for  special  introductory  offer,  CHICAGO  WEED 
KILLER  CO.,  2744-  A,  West  37th  Place,  Chicago 


KINKADE  GARDEN  TRACTOR 

and  Power  Lawnmower 

A  Practical  Power  Plow  and  Cultivator 
for  Gardeners 

Low  Prices  -  Easy  Terms 

American  Farm  Machine  Co. 

1065  33rd  Av.  SE.  Minneapolis,  Minn. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you'll  get 
a  quick  reply  and  a  “square  deal. "  See 
guarantee  editorial  page.  s  : 


On  and  Off  in  a  Jiffy- 
RIGHT  OVER  YOUR  SHOES! 


Now!  a  waterproof  boot 
for  wear  over  your  regular 
shoes,  like  “rubbers”,  and 
as  easy  to  put  on  and  take 
off.  Yet  it  stays  on  when 
you  walk  because  the 
extra  elastic  rubber  hugs 
your  shoe  like  a  supple  skin 
and  keeps  it  from  slipping. 


UNITED  STATES 
RUBBER  COMPANY 


NEW  SUPER-LIGHT  WEIGHT 

— in  the  famous  “U.S.”  Tem¬ 
pered  Rubber  that  you  know 
as  the  more  enduring  kind. 

_  Ideal  for  farm  chorea  and 
light  industrial  work — and 
as  an  emergency  boot  for 
automobile  and  truck  driv¬ 
ers,  postmen,  police,  etc. 

ASK  YOUR  "U.S. 
DEALER 


234 


The  RURAL  NEW-YORKEF* 


Hie  Railroads  scan 
the  Heavens  too ! 


NO  farmer  studies  the  crop 
forecasts  more  closely 
than  do  the  railroads.  An  inch 
of  rain  at  just  the  right  time 
may  mean  five  more  bushels  of 
wheat  per  acre  to  the  farmer  — 
to  the  railroads  it  means  that 
thousands  of  additional  cars 
must  be  provided  for  that 
section. 

Only  last  year,  production  of 
winter  wheat  in  some  sections 
jumped  68%  ahead  of  early 
estimates  when  late  rains 
drenched  the  principal  produc¬ 
ing  states. 

As  threshing  time  draws  near, 
the  railroads  plan  their  strategy 
as  carefully  as  a  general  staff 
plots  a  military  campaign. 
Armies  of  cars  are  marched  in¬ 
to  position.  Everything  must  be 
ready  when  the  grain  starts  to 
flow  out  of  the  combines  be¬ 
cause  the  grain-producing  states 
can  store  only  a  fraction  of  their 
crop,  while  modern  methods  in 
harvesting  and  marketing  have 
compressed  shipments  into 
shorter  and  sharper  peak  move¬ 
ments. 

This  year  the  problem  threat¬ 
ens  to  be  exceptionally  difficult. 


SEE  AMERICA  BY  RAILROAD  —  SPECIAL 
RATES  FOR  GRAND  CIRCLE  TOURS  .  .  . 
Ask  your  local  ticket  agent  I 


A  bumper  crop  now,  with  a 
heavy  carry-over  still  in  the 
elevators,  will  create  a  strong 
temptation  to  use  cars  for  stor¬ 
age,  but  the  railroads  count  on 
prompt  loading  and  unloading 
in  moving  the  crop. 


Only  the  railroads  with  their 
own  vast  network  of  steel  high¬ 
ways  and  their  reserves  of 
equipment  could  possibly 
handle  a  movement  of  such 
magnitude.  In  the  great  grain 
belt  of  the  Midwest  there  are 
some  30,000  miles  of  feeders, 
branch  lines  which  find  their 
chief  use  when  the  crops  move. 
Without  these  lines  to  carry 
their  produce  quickly  and  eco¬ 
nomically  to'  market,  millions 
of  acres  of  fertile,  profitable 
farm  land  might  as  well  be 
given  back  to  the  Indians. 


ONE  YEAR’S 

GRAIN  RAIL  SHIPMENTS 


WHEAT-  ,742’8^’3i1Abush- 

els  or  489,446  cars. 


CORN-369’363’893  bushels 

or  243,719  cars. 


QATC—  170,816,062  bushels 


ASSOCIATION  OF 

AMERICAN  RAILROADS 

WASHINGTON,  0.  C. 


When  you  zv.Hte  advertisers  mention  The  R.  N.  -  Y.  and  you  ’ll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


Mosaic  —  New  Disease  of 
Lilies 

A  new  problem  in  lily  culture 
called  mosaic  has  come  to  the  front. 
It  is  a  virus  disease  but  recently 
recognized  as  serious  and  important. 
Like  other  plant  virus  troubles,  such 
as  mosaic  of  raspberries,  recognized 
for  more  than  a  dozen  years,  and  mo¬ 
saic  of  potatoes  and  beans,  known 
for  a  considerable  time,  it  is  a  dis¬ 
order  not  easily  recognized  at  first 
nor  considered  serious  until  it  has 
become  widespread  or  well  known. 

Lily  mosaic  may  be  first  seen  in  the 
forepart  of  the  season  as  it  is  detec- 
tible  on  the  basal  leaves  in  early  Sum¬ 
mer.  On  infested  plants  the  leaves 
tend  to  turn  yellow  and  the  whole 
plant  is  stunted  and  somewhat  pau¬ 
perized.  It  may  also  be  recognized 
when  the  plants  are  in  blossom  in 
mid-Summer  and  possibly  later.  The 
peculiar  spotting  and  marbling  of  the 
leaves,  together  with  the  whitish, 
paleish  streaks  which  are  irregular  in 
outline,  are  characteristic  of  the 
trouble.  In  addition  to  the  spotting 
and  marbling  the  faint  light  zigzag 
lines  help  to  identify  mosaic. 

Like  all  mosaic  problems,  this  one 
affecting  lilies  is  contagious  in  the 
sense  that  the  trouble  is  distributed 
from  plant  to  plant,  chiefly  by  plant 
lice,  often  known  as  aphids.  The 
melon  aphis  (Aphis  gossypii)  is  the 
special  vector  of  lily  mosaic  although 
it  is  not  certain  that  other  species  of 
insect,  such  as  leaf  hopper,  may  not 
sometimes  be  active  distributors  of 
the  trouble.  The  melon  aphis  is  many- 
colored  and  the  creatures  cluster  on 
the  under  surface  of  lily  leaves  where 
they  suck  the  sap  and  when  inserting 
the  little  beak  they  may  inject  some 
of  the  virus,  thus  inoculating  the 
plant  with  lily  mosaic.  The  disease 
is  not  known  to  have  spores  or  recog¬ 
nizable  germs,  but  it  is  disseminated 
by  the  so-called  fluid  of  contagion 
which  can  be  sucked  out  from  an 
affected  plant  by  a  louse  and  then 
injected  into  a  healthy  plant  as  the 
creatures  migrate,  so  that  inoculation 
and  infection  that  result  with  plants 
is  disease  rather  than  immunity,  be¬ 
cause  of  the  nature  of  the  fluid.  The 
virus  of  lily  mosaic  is  unmistakably 
of  chemical  nature  and  probably  pro¬ 
tein  is  associated  with  it.  This  fluid 
of  contagion  is  on  the  twilight  zone 
between  living  and  non-living  mat¬ 
ter.  The  virus  is  so  minute  in  physical 
structure  that  it  will  pass  through 
the  finest  filter.  It  may  be  it  will  be 
found  eventually  to  be  due  to  very 
minute  germs,  at  present  classed  as 
ultra-miscroscopic,  too  small  to  be 
revealed  by  high-power  miscro- 
scopes. 

Susceptible  Varieties 

Mosaic  is  found  in  all  commercial 
varieties  of  lilium  longiflorum,  the 
one  grown  generally  under  glass  in 
England.  But  the  disease  is  also  found 
in  American  varieties,  such  as  lilium 
speciosum  in  which  it  is  serious  and 
in  lilium  auratum  where  it  often 
causes  complete  failure.  It  is  fre¬ 
quently  found  also  in  lilium  candi- 
dium  and  in  lilium  testaceum,  in 
which  case  it  leads  to  serious  deteri¬ 
oration.  In  certain  of  the  tigrinum 
lilies  the  disease  is  rife.  The  disease 
is  very  marked  in  manifesting  symp¬ 
toms.  In  lilium  croceum  the  disease 
is  usually  not  severe. 

The  Problem 

This  new  problem  in  lily  culture 
is,  then,  one  of  securing  and  propa¬ 
gating  lilies  which  are  free  of  mosaic. 
A  number  of  different  species  are 
subject  to  the  trouble  and  probably 
few  indeed  are  entirely  free  from  it. 
All  growers  should  learn  to  recog¬ 
nize  the  trouble  and  apply  the  offered 
means  of  checking  it. 

The  Regal  lily  is  one  that  has  been 
worked  upon  considerably  to  deter¬ 
mine  the  species  of  louse  chiefly  re¬ 
sponsible  for  the  spreading  of  the 
virus.  In  some  places  at  least  it  seems 
that  the  melon  louse  is  the  chief  vec¬ 
tor  but  there  may  be  other  species. 
Rougueing  plants,  which  means  re¬ 
moving  infected  specimens  whenever 
found,  is  at  present  the  only  means 
of  securing  mosaic  free  plants.  This 
consists  of  inspecting  at  frequent  in¬ 
tervals  and  removing  all  plants  which 
show  mosaic  or  those  that  are  the 
least  bit  suspected  of  having  the 
trouble.  Moreover,  screening  the  lily 
plots  with  fine  mesh  cloth  so  as  to 
exclude  the  melon  aphis  or  other 
species  or  spraying  the  plants  to  kill 
the  lice,  if  and  when  found,  will 


April  5,  1941 

reduce  the  danger  of  spreading  this 
virus  from  a  few  affected  plants  to 
many  healthy  ones. 

Diseased  plants  affected  with  lily 
mosaic  do  not  recover  but  get  more 
stunted  and  mis-shapen  each  year  and 
the  plant  usually  becomes  worthless. 
All  affected  plants  should  be  removed 
by  rougueing  at  inspection  time  and 
plants  should  be  examined  early  in 
the  season  and  at  frequent  intervals, 
noting  especially  the  base  of  the 
leaves;  they  should  be  inspected  again 
in  two  or  three  weeks,  still  again  at 
blossoming  time  and  be  given  a  final 
inspection  at  the  end  of  the  season. 
It  is  important  to  destroy  the  infested 
plants  before  the  virus  is  spread  to 
the  neighboring  plants.  Deep  burying 
or  fierce  burning  are  important  steps 
in  exterminating  such  plants.  The 
bulbs  of  affected  plants  are  generally 
smaller  and  often  flaccid. 

While  not  many  other  garden  plants 
are  subject  to  lily  mosaic,  some  seem 
to  think  that  it  may  develop  in  zinnia 
if  infested  with  the  lily  virus.  The 
removal  of  all  diseased  plants  from 
nursery  beds  is  important  and  eradi¬ 
cation  should  be  begun  early  and 
continue  throughout  the  season. 

How  to  Secure  Inspection 

1.  Inspections  would  have  to  be 
made  frequently  from  June  until 
September  or  later  and  perhaps  as 
often  as  once  a  week. 

2.  Lily  mosaic  is  not  always  mani¬ 
fest  although  present.  This  may  be  a 
case,  in  some  instances,  something 
like  “Typhoid  Mary,”  who  carried 
the  germ  but  did  not  have  typhoid 
herself. 

3.  Even  though  no  mosaic  is  visible, 
it  is  not  always  possible  to  certify  that 
there  is  none,  for  the  amount  may 
be  small. 

Lily  growers  who  desire  mosaic- 
free  stock  for  use  or  for  sale  should 
learn  to  recognize  the  disease  them¬ 
selves  •  and  live  with  the  plants 
throughout  the  Summer,  seeing  them 
every  few  days  and  scouting  for  new 
outbreaks  among  the  different  species 
or  varieties  under  culture.  Certifica¬ 
tion  by  competent  authorities  will 
probably  be  accepted  in  lieu  of  State 
inspection  if  certification  is  in  writing. 

It  may  never  be  possible  in  all 
cases  to  certify  absolutely  free  mo¬ 
saic  stock.  Such  certification  is  rarely 
done  with  potatoes,  or  raspberry 
plants  for  mosaic,  but  stock  may  be 
said  to  be  reasonably,  practically 
and  commercially  free  under  condi¬ 
tions  which  permit  a  valid  statement 
to  this  effect.  M.  B.  Cummings 


Four  Useful  Garden  Books 

The  Vegetable  Garden,  By  E.  I. 
Farrington,  139  pages. 

The  Lawn,  By  Charles  W.  Parker, 
118  pages. 

Rock  Gardens,  By  James  H.  Biss- 
land  and  others,  128  pages. 

The  Gardener’s  Almanac,  By  E.  I. 
Farrington,  141  pages. 

These  attractive  books  give  in 
condensed  form  a  large  amount  of 
useful  garden  information.  Published 
by  Hall,  Cushman  &  Flint.  Price  $1. 
For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


Photo — M.  C.  Beames 


The  “middle  of  March ”  snowfall  put 
down  a  good  blanket  in  the  woods 
outside  of  the  village  of  East 
Meredith,  Delaware  County,  N.  Y. 


the  RURAL  NEW-YORKER 


235 


Insect  Vagaries 

It  has  been  said  that  “It  is  the 
unexpected  that  always  happens.” 
Some  striking  illustrations  of  this 
claim  have  occurred  during  the  past 
year  or  two  that  are  hard  to  under¬ 
stand.  A  professor  of  Entomology 
might  be  able  to  throw  some  light 
on  these  facts  or  prevailing  con¬ 
ditions,  but  to  a  layman  the  vagaries 
of  nature  are  quite  puzzling. 

During  the  past  few  years  there 
has  been  a  steady  increase  in  the 
damage  wrought  by  the  tent  cater¬ 
pillar  that  is  particularly  fond  of 
apple  foliage.  Some  unsprayed  trees 
have  been  practically  stripped  of 
their  leaves,  and  the  unsightly  nests 
have  marred  the  countryside'  to  a 
disheartening  extent.  In  fact  the  in¬ 
creasing  numbers  of  these  pests  have 
often  forced  them  to  attack  other 
forms  of  foliage  making  a  disgusting 
mess  of  many  of  our  roadside  trees 
and  shrubs.  A  year  ago  last  Summer 
many  of  us  were  sure  that  another 
year  or  two  would  result  in  the 
death  of  these  trees  unless  some¬ 
thing  was  done  to  exterminate  the 
tent  caterpillar. 

Imagine  our  surprise  during  the 
1940  season  to  notice  a  complete 
change  in  the  situation,  for  rarely 
could  a  nest  of  the  tent  caterpillar 
be  found,  and  the  foliage  of  our 
apple  trees  was  not  damaged  to  any 
appreciable  extent.  What  has  hap¬ 
pened  to  these  pests?  Is  it  possible 
that  the  severe  Winter  of  1939-40 
destroyed  the  eggs  to  such  a  degree? 

Another  puzzle  concerns  the  cab¬ 
bage  worm.  All  during  the  1940 
Summer  after  the  cabbage  plants 
were  set,  those  who  observed  noticed 
the  swarms  of  light  yellow  butterflies 
hovering  over  our  cabbage  fields; 
these  are  commonly  called  cabbage 
butterflies,  and  everyone  felt  deeply 
concerned  about  the  resulting  dam¬ 
age  to  the  cabbage  crop  caused  by 
the  worms  which  are  hatched  from 
the  eggs  laid  by  the  little  butterflies. 
We  were  advised  that  several  spray¬ 
ings  of  Rotonone  would  be  necessary 
to  destroy  the  worms.  We  were  also 
informed  that  unless  a  fairly  good 
price  could  be  received  for  the 


cabbage,  we  would  not  be  justified 
in  going  to  the  expense  involved  in 
buying  and  applying  the  spray  or 
dust.  Who  would  guarantee  the  fair 
price  at  marketing  time?  Conse¬ 
quently  very  few  followed  the  prac¬ 
tice.  The  result  was  an  exceptionally 
large  crop  of  excellent  quality 
cabbage  with  no  worm  injury  to 
worry  about.  What  happened  to  all 
the  eggs  laid  by  the  butterflies? 
Some  one  please  answer  this  while 
explaining  the  disappearance  of  the 
tent  caterpillar. 

One  more  illustration  of  a  similar 
nature.  For  several  years  we  have 
been  growing  5  or  10  acres  of  toma¬ 
toes,  picking  them  while  still  green 
to  be  shipped  to  distant  cities  and 
there  ripened  and  marketed.  During 
the  season  of  1939  we  had  a  heavy 
damage  to  the  foliage  and  fruit  as 
well  from  the  large  green  tomato  or 
tobacco  worm.  Many  plants  were 
almost  entirely  consumed  by  the 
ravages  of  these  voracious  feeders. 
In  Spring  it  was  with  considerable 
misgiving  that  we  replanted  the 
same  field  to  tomatoes,  fully  expect¬ 
ing  that  there  would  be  a  plentiful 
infestation  of  these  tomato  worms. 
Imagine  our  surprise  as  the  season 
progressed  to  find  our  plants  prac¬ 
tically  free  from  them.  This  may 
possibly  be  explained  by  the  fact  that 
during  the  latter  part  of  the  1939 
season  we  noticed  a  great  many  of 
the  worms  were  hosts  to  a  quantity 
of  tiny  white  cocoons  containing  a 
parasite  that  was  feeding  on  the 
bodies  of  the  worms,  one  form  in  the 
life  of  the  ichneumon  fly. 

And  so  we  find  that  the  damage 
from  some  of  our  insects  appears 
to  go  in  cycles,  or  at  least  we  have 
some  factor  that  seems  to  enter  into 
the  picture,  controlling  the  injury 
from  time  to  time.  It  is  well  that 
these  natural  enemies — or  what  have 
you  —  come  along  to  curtail  the 
damage  from  insect  life;  were  it  not 
so,  it  has  been  stated  by  some  au¬ 
thorities  that  the  human  race  would 
be  destroyed  in  time  by  the  increas¬ 
ing  numbers  of  insect  enemies  work¬ 
ing  on  the  different  forms  of  vege¬ 
table  life.  Irving  C.  H.  Cook 

Genesee  County,  N.  Y. 


Experience  with  Youth  Hostel 


We  farmers  are  usually  looking 
for  some  new  enterprise  which  will 
not  only  add  to  the  income  but  also 
bring  social  contacts  which  are  help¬ 
ful  to  the  farm  family. 

Last  year  we  found  something 
that  proved  satisfactory  especially 
from  the  social  contacts.  This  was  in 
starting  an  American  Youth  Hostel. 
As  this  is  a  comparatively  new  ven¬ 
ture  in  the  United  States  it  has  been 
in  use  some  15  or  20  years  in  Europe. 

Young  people  who  join  this  or¬ 
ganization  may  secure  a  membership 
card  which  admits  them  to  the 
various  Youth  Hostels  or  hotels 
where  they  may  secure  lodgings  at 
25  cents  per  night  and  some  small 
extra  expenses. 

The  boys  and  gilds  travel  on 
bicycles  and  do  all  of  their  own 
work  and  are  also  bound  to  leave 
the  hostel  in  as  good  condition  as 
they  found  it. 

We  have  had  a  delightful  experi¬ 
ence  in  the  past  year  in  getting  the 
finest  types  of  youngsters  as  this 


venture  seems  to  appeal  to  young 
people  of  high  ideals  of  standard  of 
living. 

It  seemed  very  desirable  that  a 
chain  of  these  hostels  should  be 
established  throughout  the  country 
as  the  hostelers  in  making  a  tour  of 
the  country  or  part  of  the  country 
need  to  find  a  place  to  stay  about 
every  20  miles  as  that  is  about  the 
right  distance  to  travel  by  bicycle 
and  also  have  time  to  learn  the 
country  through  which  they  are 
traveling. 

The  young  people  take  a  great 
pleasure  in  tracing  out  and  studying 
the  various  places  of  interest  in  the 
community  surrounding  the  hostel. 

While  a  part  of  a  large  ordinary 
farm  house  makes  a  suitable  hostel, 
a  rustic  cottage  or  remodeled  barn 
is  also  very  satisfactory.  While  it  is 
necessary  to  have  sanitary  conditions 
it  is  better  not  to  have  luxurious 
quarters  as  that  would  not  be  in 
keeping  with  the  spirit  of  hosteling. 

James  S.  Morse 


WHY 

WE  TALK  ABOUT  A  SYSTEM 
INSTEAD  OF  A  MACHINE... 


Put  a  hoe  in  a  man’s  hands, 
and  you  have  a  tool  that  will 
do  most  anything — if  you  work  hard 
enough,  and  long  enough. 

That’s  why  they  invented  imple¬ 
ments  to  do  certain  special  jobs.  And 
when  they  came  the  farmer  used  the 
best  power  he  had  available — animals. 
They  were  flexible,  even  if  the  tools 
weren’t.  But  they  were  slow,  and  costly. 

Then  the  tractor  came.  It  was 
powerful.  It  didn’t  tire.  It 
didn’t  eat  when  it  didn’t  work.  But 
using  it  in  front  of  traditional  imple¬ 
ments  was  exactly  like  hitching  a 
separate  engine  out  in  front  of  a  buggy. 

Such  a  contraption  would  work,  all 
right.  It  might  look  like  a  good  arrange¬ 
ment,  if  you  had  never  seen  an  auto¬ 
mobile. 

An  automobile  is  a  one-unit  machine. 
Power  and  control  and  traction  and 
results  are  all  engineered  into  one  com¬ 
pact,  efficient  device. 

That’s  exactly  the  difference 
between  the  Ford  Tractor  with 
Ferguson  System  and  all  other  tractors. 
The  Ferguson  System  makes  the  power 
plant  and  the  tool  one  compact,  oper¬ 
ating  unit,  controlled  as  easily,  as 
accurately  as  the  automobile  and  with 
as  little  actual  effort. 

The  Ferguson  System  makes  it 
possible  for  one  model  —  so  light  that 
it  does  not  pack  the  soil  —  to  be  eco¬ 
nomical  for  anybody  to  run,  and  to  do 
all  the  jobs  on  the  farm  your  way  no 
matter  hcnv  tough  the  going. 

Those  are  strong  words.  You’ll  never 
believe  them  if  you  just  look  at  one  of 
these  machines  standing  still.  They  do 
look  too  small  for  man  sized  farming. 

Ah!  But  the  point  is  you  can't  see 
the  Ferguson  Svsteni  do  its  stuff  until 

p  w 

the  tool  is  in  the  ground. 


uorduraciur 


If  yon  will  let  our  dealer  put  a  plow, 
a  cultivator,  or  a  middlebuster,  into 
your  toughest  field,  you’ll  learn 
something  you  just  wouldn’t  have 
believed. 

It  costs  nothing  to  look,  little  to 
buy,  aud  you’ll  save  money  from  the 
first  day  you  put  this  machine  to  work. 

The  Ford  Tractor  with  Ferguson  System  is  sold  nationally  bv  the 
Ferguson -Sherman  Manufacturing  Corporation,  Dearborn.  Mich., 
and  distributed  through  dealers  in  everv  nart  of  the  countrv. 


©Foril 


GETS  All  YOUR  WORK  DONE  ON  TIME 


♦ 


This  old  cabin  was  remodeled  at  little  expense  and  seems  to  make  an  ideal 
place  for  the  tourists.  Part  of  the  farm  house  is  also  available  when  there 

are  parties  of  both  boys  and  girls. 


236 


Tht  RURAL  NEW-YORKER 


April  5,  1941 


0  You  can  spray  withoul  o  Hardie  —  and  you 
can  eat  toast  without  butter.  But,  Hardie  plus 
features  make  your  spray  job  more  economical, 
easier,  and  the  results  more  certain.  You  need 
the  bigger,  stronger  Hardie  pump,  the  vertical 
crankshaft  drive,  Hardie  complete  lubrication 
—  even  plungers,  cups  and  cylinder  wall  run 
in  a  bath  of  oil.  Hardie  slow  operating  speed 
means  long  life.  Easy  accessibility  of  all  parts 
means  quick,  low-cost  service.  Hardie  complete 
dust  proofing  saves  vital  parts  from  damage. 
And  Hardie  nation-wide  distribution  provides 
responsible  service  everywhere. 

r  _ . .  rzr - j 


You  can’t  find  all  the  Hardie  plus  features  in 
ony  other  sprayer.  These  plus  features  mean 
money  in  your  pocket.  Investigate,  compare, 
then  use  your  own  judgment.  Write  for  catalog 
showing  streamlined  portables  in  a  wide  range 
of  sizes  and  models,  TroctorTrailers  and  motor 
truck  mounted  outfits  in  oil  sizes,  a  complete  line 
of  row  crop  sprayers.  The  Hardie  Mfg.  Company, 
Hudson,  Mich.,  Portland,  Ore.,  Los  Angeles,  Calif. 


PUMP OtHAT  IS  COMPLETELY  LUBRICATED") 


Forty  Years  a  Country  Preacher 

By  Rev.  George  B.  Gilbert 
The  Pastoral  Parson 

rpHE  book  relates  many  ot  his  unusual  exper- 
iences  during  his  years  of  work  as  a  country 
parson.  It  is  the  story  of  a  man  who  has  lived  a 
useful  life  and  given  a  helpful  hand  to  hundreds 
of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of  the  family. 

Price  $2.  75  Postpaid 

New  York  City  residents  add  2%  for  Sales  Tax 
For  Sale  By 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


BRAND-NEW, 
GRAND  NEW 
CATALOG! 


Finest  implement  catalog  ever  printed.  48  big 
pages,  8 34  x  11.  136  big,  detailed  photographs 
show  what  Planet  Jr.  implements  do  and  how 
they  do  it.  Clear,  concise  descriptions  of  seeders, 
cultivators,  fertilizer-distributors,  steels— for  all 
crops,  soils,  and  types  of  farms  and  gardens.  Save 
time,  work,  and  money.  Write  for  new,  big  cata¬ 
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Planet  Jr.  Tractors.  Catalog  on  request. 


Planet  Jr. 


AGRICULTURAL  IMPLEMENTS 


Seven  Decades  of  Milk 


By  John  J.  Dillon 


This  is  a  story  of  milk  in  the  New 
York  milkshed.  It  goes  back  to  the 
earliest  available  sources  of  infor¬ 
mation  to  be  found  in  print  and 
tradition  for  the  commercial  his¬ 
tory  of  the  milk  dairy  industry  in 
New  York  State.  It  is  probably  the 
first  time  it  has  been  expressed 
within  the  cover  pages  of  any  book. 
It  is  interesting  and  informative.  It 
is  also  suggestive  of  the  early  habits 
and  customs  that  may  have  affected 
the  industry  down  to  the  present 
time.  The  author  was  born  on  a 
dairy  farm  and  shared  its  trials  and 
hardships,  its  interests  and  pleasures 
for  30  years.  The  present  milk  system 
began  in  1870  and  the  author  has 
been  able  to  write  from  personal 
memory,  constant  and  intimate  con¬ 
tact  for  70  years.  He  has  known  all  the 
organizations  and  most  of  the  leaders 
of  them  in  the  New  York  milkshed. 
As  a  boy,  impressed  with  the  farm 
cooperative  principles  advocated  by 
the  Grange,  he  has  been  a  consistent 
champion  of  a  dairy  cooperative 

system  down  to  the  present  time. 

The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  and  distributor. 

This  means  prices  for  milk  production  and  for  distribution  based 
on  costs  plus  the  average  rate  of  profits  paid  by  the  producers 
on  the  supplies  he  buys. 

The  book  consists  of  333  pages,  37  chapters  and  a  complete  refer¬ 
ence  index.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 

handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 


THE  RURAL  NEW-YORKER 
333  West  3Dth  Street  New  York  City 


Ruralisms 


The  Wheat  Cactus  Again.  — 
Several  years  ago  an  inquirer  in 
Missouri  sent  us  a  specimen  of  a 
plant  unknown  to  us  under  the  name 
of  wheat  cactus  or  baby’s  fingers.  It 
was  slender  or  cord-like,  with  clus¬ 
ters  of  short  branches  that  might 
be  likened  to  grains  of  wheat.  As 
it  was  unknown  to  us  we  asked  the 
New  York  Botanic  Garden  to  identify 
it.  It  was  named  as  Rhipsalis 
cereuscula,  a  native  of  South  Ameri¬ 
ca,  not  common  in  cultivation.  Our 
Missouri  correspondent  said  she  had 
inherited  an  old  plant,  which  hung 
down  a  foot  or  more  from  a  hang¬ 
ing  basket,  and  bore  a  profusion  of 
starry  white  flowers  in  Spring.  Re¬ 
cently  we  received  another  specimen 
of  this  plant  from  an  inquirer  in 
Massachusetts,  who  wished  to  know 
the  name,  so  we  judge  it  is  dissem¬ 
inated  among  window  gardeners, 
even  though  rare  in  cultivation.  We 
rooted  the  little  sprig  sent  from 
Missouri,  and  now  have  a  nice  little 
plant;  it  has  not  flowered  yet,  but 
looks  this  Spring  as  though  it  might 
be  induced  to  do  so.  We  think  New 
England  gardeners  used  to  receive 
unusual  plant  specimens  from  sea¬ 
faring  relatives,  but  do  not  know 
how  this  cactus  traveled  to  Missouri. 
There  are  a  great  many  varieties  of 
Rhipsalis,  many  of  them  being 
epiphytes;  that  is,  they  grow  on  trees. 
They  are  natives  of  this  hemisphere, 
growing  from  Florida  to  Argentina; 
some  are  found  in  tropical  Africa 
and  Ceylon.  Some  have  flattened 
leaf-like  stems,  while  others  are  as 
slender  as  strings;  the  flowers  are 
usually  small,  and  some  bear  fruit 
resembling  the  mistletoe.  Rhipsalis 
cassutha  is  commonly  called  the 
mistletoe  cactus;  it  grows  on  trees  or 
rocks,  and  sometimes  hangs  down  to 
a  length  of  10  feet.  All  the  varieties 
of  Rhipsalis  commonly  cultivated 
are  very  readily  propagated  from 
cuttings. 

The  Mimosa.  —  Another  specimen 
sent  for  name  was  the  Acacia 
commonly  sold  as  Mimosa  in  the 
florists’  stores;  graceful  sprays  with 
feathery  foliage  and  fragrant  yellow 
flowers  like  balls  of  chenille.  The 
variety  commonly  sold  in  the  cut 
form  is  Acacia  decurrens  var.  deal- 
bata — silver  wattle  to  the  Australians. 
This  is  grown  largely  in  California 
for  commercial  use;  here  in  the  East 
it  is  only  grown  under  glass,  making 
a  very  showy  subject  for  the  con¬ 
servatory.  The  Acacias  are — or  were- 
grown  very  largely  in  the  south  of 
France,  being  among  the  cut  flowers 
that  were  largely  exported  to  Great 
Britain,  and  mimosa  was  a  favorite 
cut  flower  in  Paris.  The  most  im¬ 
portant  horticultural  varieties  of 
Acacia  come  from  Australia,  where 
they  are  called  wattle;  they  are  the 
national  flower,  and  everyone  buys 
or  displays  the  blossoms  on  “Wattle 
Day.”  The  family  belongs  to  the  Pea 
tribe,  and  there  are  about  500 
species,  trees  and  shrubs  distributed 
over  the  warmer  parts  of  the  world. 
They  are  of  considerable  economic 
value,  providing  drugs,  forage,  gums, 
fibres  and  wood.  The  camel-thorn 
of  South  Africa  is  an  Acacia;  a  var¬ 
iety  native  to  the  Hawaiian  ,  Islands 
is  the  Koa,  which  grows  to  a  height 
of  60  feet.  We  have  never  seen 
Acacies  grown  as  pot  plants  in  the 
house;  they  might  easily  become  too 
large  under  favorable  conditions,  but 
their  culture  is  quite  simple,  merely 
demanding  moderate  temperature, 
careful  watering  and  abundant  light. 
We  have  read  of  one  Acacia  native 
to  tropical  America  which  has  large 
inflated  thorns;  these  thorns  are  in¬ 
habited  by  fighting  ants,  always 
ready  to  attack  any  trespasser. 
Evidently  nature  planned  it  that  way, 
but  we  do  not  known  why. 

New  Roses.  —  We  never  do  catch 
up  on  new  roses;  there  are  so  many, 
and  they  all  have  some  special 
virtues  to  commend  them.  This  does 
not  mean  that  we  should  discard  the 
old  ones;  there  are  valuable  garden 
varieties  that  hold  their  place  after 
half  a  century,  or  more.  But  there 
is  pleasure  in  seeing  just  why  the 
introducers  see  an  improvement  in 
a  new  variety,  and  also  in  learning 
whether  it  has  special  virtues  in 
your  environment,  for  all  worthy 
roses  may  not  give  the  best  results 
in  all  places.  Soil,  situation  and 
local  climate  must  all  be  considered. 


The  mild,  rather  damp  climate  of 
the  British  Isles  is  more  congenial 
to  roses  generally  than  our  blazing 
Summers  and  severe  Winters,  so  here 
in  the  East  we  cannot  always  emulate 
the  superb  results  obtained  outdoors 
by  rose  growers  in  the  Pacific 
Northwest.  Yet  we  must  have  more 
Hybrid  Teas,,  as  well  as  the  new 
Floribundas,  and  some  of  the  new 
ones  seem  to  have  especial  merit  in 
their  rich  perfume,  as  well  as  size 
and  shape.  We  are  much  attracted 
by  the  new  variety  Mrs.  Oliver 
Ames,  described  as  chrome  yellow 
with  a  silvery  sheen  at  the  tips  of 
the  petals;  it  is  said  to  be  the  most 
fragrant  of  modern  roses.  Orange 
Nassau  is  a  brilliant  orange  flower 
shaded  with  chrome  yellow  on  the 
backs  of  the  petals.  Charlotte  Arm¬ 
strong,  vivid  red,  and  California,  a 
combination  of  orange  shaded  with 
rose  and  apricot,  are  novel  and 
striking.  Poinsettia  was  introduced 
two  or  three  years  ago,  but  is  still 
classed  among  novelties;  it  has  bright 
scarlet  flowers,  semi-double  and 
gracefully  shaped;  it  is  a  profuse 
bloomer,  and  is  now  receiving  a 
good  deal  of  attention.  Apricot 
Queen,  orange  and  apricot,  has 
charming  flowers  with  wavy  or  frilly 
petals.  Among  the  newer  roses  that 
have  found  a  permanent  place  is 
R.  M.  S.  Queen  Mary,  which  was 
introduced  in  1937;  the  long  pointed 
buds  open  into  large  solid  flowers  of 
vivid  pink  shading  to  salmon  and 
orange  at  the  base  of  the  petals.  This 
has  been  a  constant  prize-winner, 
both  in  Europe  and  the  United  States, 
ever  since  its  introduction  and  it  is 
worthy  of  the  highest  praise.  An¬ 
other  of  the  great  prize-winners  is 
Crimson  Glory,  introduced  in  1934. 
It  is  the  vivid  crimson  its  name  im¬ 
plies,  and  the  petals  give  the  appear¬ 
ance  of  a  velvety  nap,  like  some  of 
the  old  Hybrid  Perpetuals.  When¬ 
ever  one  selects  roses,  it  is  wise  to 
decide  on  certain  types  for  certain 
plantings,  avoiding  a  mixture  of  the 
shrubby  types  or  Hybrid  Perpetuals 
with  the  Hybrid  Teas.  It  should  al¬ 
ways  be  remembered,  too,  that  roses 
need  an  open  sunny  situation,  and 
a  shaded  bed  should  be  reserved  for 
other  plants. 

Flowers  for  Partial  Shade.  ■ — 
One  of  our  readers  presents  a  prob¬ 
lem  that  is  not  uncommon;  he 
wishes  to  grow  flowers  in  a  plot 
10x12  feet  where  there  is  sun  only 
three  or  four  hours  of  the  day.  He 
would  like  a  variety  of  bright  colors, 
some  of  the  plants  attaining  a  height 
of  three  feet.  There  is  quite  a  long 
list  of  flowering  plants,  both  an¬ 
nuals  and  perennials,  that  are 
adapted  to  partial  shade,  though 
sometimes  they  will  endure  one 
partially  shaded  place,  yet  fail  in 
another,  much  depending  on  soil 
and  ground  contour.  The  first  thing 
to  do  is  to  put  the  soil  in  good  tilth. 
We  often  find  that  the  soil  in  such 
a  place  is  nard,  with  a  tendency  to 
form  clods,  rather  than  a  friable 
texture;  when  near  a  house  it  may 
be  largely  sterile  subsoil.  Trenching 
or  deep  working  incorporating  old 
well-rotted  manure,  will  be  helpful; 
also  the  addition  of  bonemeal.  If  the 
ground  has  been  neglected  it  may 
require  more  than  one  season  to 
bring  it  back,  and  it  may  also  be 
acid,  calling  for  lime.  But  even  if 
the  first  season  is  not  all  the 
gardener  wishes  there  is  no  need  to 
despair,  for  a  second  year  is  likely 
to  show  more  cheering  results. 

E.  T.  Royle 


The  Bookshelf 

“Modern  Fruit  Production.”  —  By  • 
Gourley  and  Howlett;  579  pages, 
many  illustrations.  Here  is  a  new 
and  notable  book  for  fruit  growers 
and  students  of  horticulture.  This 
list  of  some  chapter  headings  will 
give  an  idea  of  the  scope:  The  Fruit 
Plant  and  its  Parts;  Factors  Affecting 
Flower  Formation;  Site  and  Soil  for 
Plantations;  Laying  out  Orchards; 
Cultural  Practices;  Fertilizers  and 
Manures;  Water;  Pruning;  Fruit 
Setting;  Thinning  and  Alternate 
Bearing;  Fruit  Handling  and  Storage; 
Winter  Injury;  Physiological  Dis¬ 
orders;  Propagation  and  Stocks; 
Origin  and  Improvement  of  Fruits; 
Production  Costs.  Published  by  the 
MacMillan  Company,  New  York; 
price  $4.50. 


237 


THE  »«  OESUTT  OUXt 


'SjSSSn^': 


CHRYSLER 


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See  the  Quality  Chart.  It 
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is  most  like  high-priced  cars. 


New  Safety  Rim  Wheels — a 
new  invention  to  prevent  a 
flat  tire  from  rolling  off. 


Tbi  RURAL.  NEW-YORKER 


markets,  provided  varieties  can  be 
found  having  good  handling  and  ship¬ 
ping  qualities.  Varieties  of  this  season 
tested  to  date  have  invariably  been 
too  soft.  A  new  variety,  Redhaven, 
ripening  about  30  days  before  Elberta, 
has  just  been  introduced  by  the 
Michigan  Experiment  Station  in 
hopes  that  it  will  prove  to  have  better 
handling  qualities  than  have  been 
available  in  peaches  of  this  season. 

The  next  season,  approximately 
three  weeks  before  Elberta,  is  occu¬ 
pied  by  three  varieties  in  Michigan 
at  present,  Rochester,  Golden  Jubilee 
and  Early  Halehaven.  Rochester  is  a 
well  known  standard  variety  that  has 
both  good  and  bad  points  well  empha¬ 
sized.  It  is  probably  the  most  resistant 
to  fruit  bud  injury  from  low  Winter 
temperatures  of  all  standard  peach 
varieties  grown  in  Michigan.  The 
fruits  are  also  of  excellent  quality 
and  are  well  liked  for  fresh  use  and 
for  canning.  On  the  other  hand,  the 
fruits  are  likely  to  be  very  small 
unless  the  trees  are  exceptionally 
well  pruned  and  thinned,  and  are 
dark  in  color  and  very  subject  to  rot. 
The  variety  is  of  value  where  hardi¬ 
ness  is  a  factor  of  first  importance. 
Golden  Jubilee  is  well  liked  for  the 
attractive  appearance  of  the  fruits 
and  good  quality.  Its  weak  points  are 
slowness  in  coming  into  bearing,  un¬ 
even  ripening  with  the  suture  side 
softening  first,  and  a  tendency  for  the 


The  Halehaven  peach,  a  compara¬ 
tively  new  variety  that  is  being  ac¬ 
cepted  as  a  standard  kind  in  many 
places. 

large  initial  plantings  of  a  new  peach 
variety  are  entirely  unjustified.  An 
excellent  rule  for  the  fruit  grower 
with  reference  to  growing  new  varie¬ 
ties  would  be  the  passage  in  the  Bible 
(First  Thessalonians;  5th  chapter, 
21st  verse)  which  reads:-  “Prove  all 
things.  Hold  fast  that  which  is  good.” 
Hold  fast  to  the  varieties  that  have 
been  your  mainstay.  Try  the  new  ones 
in  a  small  way.  Depend  on  the  old 
reliables  for  the  principal  part  of  the 
farm  income.  Pleasure  and  interest 
can  be  derived  from  testing  the  new 
ones  in  small  numbers  and,  eventu¬ 
ally,  you  may  decide  that  one  of  them 
is  better  than  one  that  you  have  been 
growing  as  a  standard  sort. 

It  is  unwise  as  well  as  accurately 
impossible  for  an  experiment  station 
worker  in  one  part  of  the  United 
States  to  attempt  to  recommend  a  list 
of  peach  varieties  that  can  be  grown 
successfully  in  all  parts  of  the  coun¬ 
try.  All  that  the  writer  can  do  is  to 
mention  a  number  of  varieties  that 
have  shown  some  promise  in  tests 
conducted  at  the  South  Haven  Experi¬ 
ment  Station  located  in  southwestern 
Michigan.  Whether  or  not  the  obser¬ 
vations  will  be  of  value  to  growers 
in  other  districts  can  only  be  told 
from  the  results  of  tests  obtained  in 
their  own  localities.  Many  varieties 
introduced  within  the  past  two  or 
three  years  are  not  even  mentioned, 
as  the  writer  does  not  yet  have  first¬ 
hand  information  concerning  them. 

There  is  considerable  interest  in 
very  early  peaches,  especially  in  the 
South  for  commercial  shipping,  and 
in  the  North  for  roadside  and  local 


peaches  to  be  flat  in  shape.  Early 
Halehaven  is  a  bud  sport  of  Hale¬ 
haven  and,  to  all  appearances,  is  just 
like  Halehaven  except  that  the  fruits 
ripen  about  a  week  earlier. 

Among  the  varieties  tested  that 
mature  just  before  Halehaven,  al¬ 
though  there  is  some  overlapping  in 
seasons,  Vedette  from  the  Vineland, 
Ontario,  Experiment  Station,  and 
July  Elberta,  one  of  Luther  Burbank’s 
varieties,  are  worthy  of  testing,  at 
least  in  the  peach  regions  of  northern 
and  eastern  United  States. 

Halehaven  and  South  Haven  mo¬ 
nopolize  the  season  in  Michigan  about 
two  weeks  before  Elberta,  with  the 
former  gradually  replacing  the  latter 
largely  because  of  better  color.  South 
Haven  is  slightly  hardier  in  bud,  but, 
apparently,  not  as  hardy  in  the  trunk. 
Halehaven  is  now  probably  more 
widely  planted  in  Michigan  than  any 
other  variety  except  Elberta.  The 
principal  point  to  watch  in  growing 
this  variety  is  to  prevent  its  over¬ 
bearing,  as  it  has  a  tendency  to  set 
fruits  in  great  profusion.  This  can  be 
regulated  by  proper  pruning  and 
thinning. 

There  is  a  distinct  need  for  a  good 
commercial  peach  variety  ripening 
just  before  Elberta.  Early  Elberta 
lacks  sufficient  red  color  and  hardi¬ 
ness.  Kalhaven  was  introduced  in 
1936  by  the  Michigan  Experiment 
Station  as  a  variety  for  this  season. 
While  it  is  too  early  to  determine  the 
commercial  value  of  this  variety, 


there  is  some  doubt  that  it  will  be 
just  what  is  needed. 

Now  that  parasites  are  gradually 
controlling  the  Oriental  fruit  moth, 
there  is  a  revived  interest  in  later 
maturing  peaches,  especially  those 
ripening  just  a  few  days  after  Elberta. 
In  this  season  Wilma  has  proved  to 
be  too  tender  to  cold,  for  general 
planting.  There  has  been  some  in¬ 
terest  in  Shipper’s  Late  Red  (Big 
Red),  but  at  least  four  different  kinds 
of  strains  have  been  sold  under  this 
name.  The  fruits  of  Brackett  are  not 
well  colored  and  the  trees  have  been 
subject  to  Winter  injury  in  Michigan. 
Several  other  varieties  of  this  season 
have  been  tested,  but  to  date  nothing 
of  outstanding  value  has  been  found. 

Stanley  Johnston 

iiiiiitiiiiiiiiiiiiiiiiiiiiiiiiiiiimiiiiiiiiiiim 


iiiiiiiiiiiiiiiiiimiiiiiiimiimiiiiiifiimim 


The  Peach  Variety  Situation 


New  peach  varieties  have  been  in¬ 
troduced  with  such  regularity  and  in 
sufficient  numbers  in  recent  years  to 
make  testing  and  evaluating  them  a 
considerable  task.  Occasionally  the 
comment  has  been  made  that  too 
many  new  kinds  are  being  introduced, 
with  the  result  that  the  grower  does 
not  know  what  to  plant.  It  has  even 
been  suggested  that  the  search-  for 
new  varieties  of  peaches,  as  well  as 
many  other  fruits,  be  abandoned  for 
the  time  being. 

To  stop  the  search  for  and  intro¬ 
duction  of  new  varieties  would  not 
be  the  correct  way  to  solve  the  prob¬ 
lem.  Even  the  most  critical  will  admit 
that  our  present  peach  varieties,  al¬ 
though  generally  better  than  those  of 
fifteen  or  twenty  years  ago,  are  still 
in  need  of  improvement.  In  these  days 
of  keen  competition,  no  industry  can 
survive  unless  it  is  constantly  im¬ 
proving  its  product. 

There  are,  however,  at  least  three 
situations  in  the  handling  of  new  fruit 
varieties  that  need  some  correction. 
First,  a  new  variety  should  not  be 
introduced  without  going  through  a 
careful  and  impartial  trial  period  in 
which  progeny  trees  or  plants  grown 
from  the  original  are  brought  into 
bearing  under  a  reasonably  wide 
range  of  conditions.  Even  then,  an 
occasional  new  variety  will  be  intro¬ 
duced  that  will  fail  to  make  the  grade. 
Secondly,  less  publicity  should  be 
given  the  new  kinds,  and  greater 
stress  placed  on  the  value  of  proven 
and  tested  standard  varieties.  In  the 
third  place,  the  grower  should  resolve 
to  plant  the  new  kinds  only  in  very 
small  numbers  until  he  has  tested 
the  variety  on  his  own  farm  or  has 
had  an  opportunity  to  see  it  growing 
on  nearby  farms.  Only  recently  the 
writer  encountered  one  grower  who 
had  planted  a  thousand  trees,  and 
another  five-hundred  trees  of  a  new 
peach  variety  that  proved  unsatis¬ 
factory  under  their  conditions.  Such 


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$685 

— Delivered  at  Detroit,  Mich.,  in¬ 
cluding  all  federal  taxes.  Trans¬ 
portation,  state  and  local  taxes, 
if  any,  extra.  Prices  subject  to 
change  without  rtotice.Plymouth 
Division  of  Chrysler  Corporation. 

MAJOR  BOWES,  C.B.S.,  THURSDAYS 


238 


Thr  RURAL  NEW-YORKER 


Get  Plugs  CLEANED 
where  you  see  this  Sign 


PARTNERS 
FOR  33  YEARS 


Power  Farming  and  AC  Spark  Plugs 
have  grown  up  side  by  side 


When  you  let  in  the  clutch  on  your 
tractor  —  or  car  —  or  truck, —  you  never 
wonder  whether  you’ll  “get  where  you’re 
goin’.”  But,  30  years  ago,  people  did. 


Why  don’t  you?  Well,  one  reason  is  the 
remarkable  improvement  in  spark  plugs. 
Three  decades  ago,  spark  plugs  lasted, 
maybe,  30  hours;  needed  cleaning  and 
regapping  every  six  to  eight  hours. 

But,  today,  — plugs  are  absolutely  reliable. 


SPARE  SETS 
COME  IN  HANDY 

If  you  keep  a  spare 
set  of  plugs  on  hand, 
you  can  have  the 
dirty  ones  cleaned  on 
any  trip  to  town. 


Nearly  every  improvement  in  spark 
plugs  that  has  stood  the  test  of  years 
was  developed,  and  introduced  by  AC. 

That ’s  why  A  C  Spark  Plugs  do  so 
well  for  millions  of  farmers.  That’s 
why  they  will  for  you. 


AC  SPARK  PLUG  DIVISION 


General  Motors  Corporation  •  FLINT,  MICH. 


C  ROW  MORE,  BETTER 
VEGETABLES,  FLOWERS 


Once 


over  with  ROTOTILLER 

prepares  ground  for  plant¬ 
ing.  Fastrotatingtinesplow, 
disc. harrow, smooth — all  in  one  operation.  Makes 
H  to  3  acres  unexcelled  deep  seed  bed  in  8  hours. 
Breaks  hard  sod.  Most  efficient  for  cultivating; 
used  by  leading  growers.  Engineered  to  highest 
automotive  standards  for  years  of  hard  work;  easy 
to  handle;  fully  guaranteed.  1  to  10  h.  p.  $232  up. 
Write  for  FREE  44-page  catalog. 

ROTOTILLER,  INC.,  TROY.  N.  Y.,  DEPT.  6 


jJE 

Handles  Your  IT  ay  Fork 
With  Quick  Action  —  Perfect  Con¬ 
trol.  Unloads  3  times  faster — saves 
man  and  team.  Capacity  1200  lbs. 
direct  pull.  Thousands  in  use. 

Write  for  folder  and  prices. 
IRELAND  MACHINE  &  FOUNDRY 
CO.,  Box  R,  Norwich,  New  York 


SMtSW 


GARDEN  and  SMALL 
FARM  TRACTOR 


!  Small  sizes,  for 
gardens  and  lawns. 

)  Larger  sizes  do  ALL' 
j  JO  B  S  on  small  I 
r  farm  —  small  jobs  J 
•  on  ALL  FARMS. 

Walk  or  ride;  sizes  _ 

%  to  8  H.P.  Write  for  Factory  prices— Free 'Catalog. 

SHAW  MFG.  CO.,  4704  Front  St.,  Galesburg,  Kans. 

5812-F  Magnolia  Ave.,  Chicago,  III.;  130-F  West  42nd  St. 
New  York  City;  668-F  North  4th  Street,  Columbus.  Ohio 


f 


rr 


Dip-treating  seed  potatoes  with 
SEMESAN  BEL  costs  only  21c 
an  acre  for  disinfectant;  re¬ 
duces  seed  piece  decay,  seed- 
borne  scab  and  rhizOctonia; 
pays  profit  in  better,  often  big¬ 
ger  yields!  Used  immediately 
after  cutting,  helps  check 
spread  of  ring  rot  by  cutting 
knife.  Treat  with  SEMESAN 
BEL  now.  At  your  dealer’s. 


Ask  dealer  for  this  free 
POTATO  PAMPHLET,  or  write  to 
i  "Du  Bay,”  Wilmington,  Del. 


HOT  BED  SASH 

Tidewater  cypress,  assembled,  lock-tight  joints,  round 
iron  cross  bar.  $1.50  each.  Write  for  bulletin  and 
prices  on  others.  Metropolitan  Greenhouse  Mfo.  Corp., 
1877  Flushing  Avenue,  Brooklyn,  New  York 


500,000  FARMERS  ARE 

KILLING  WEEDS 

BY  SCORCHING  AND  SEARING 

co°nsltys  10^  per  hr.  fS& 

Learn  how.  Send  for  FREE  Booklet,  -  trial  offer 
and  money  back  guarantee.  Writ.  AEROIL 


C705  Park  Aw,.  West  Nsw  York,  N.  J. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  page. 


LITTLE  GIANT  easy 
low  cost  way  to 
Spread  Lime  .... 

Buy  a  spreader  —  use  it 
yourself  and  spread  for 
others.  Earn  extra  money. 

Spread  wet  or  dry  lime, 
all  commercial  fertilizers ; 
broadcast  seeding.  LITTLE  GIANT  low  cost  gets 
you  into  busines  with  less  investment.  Spreads 
16  in.  thick  or  thin.  Sturdy,  simple.  Quickly 
attached  to  wagon,'  truck.  Thousands  in  use. 

Write  for  prices,  literature. 


PORTABLE  ELEVATOR  MFG.  CO. 


Dept.  8,  -  Bloomington,  Illinois 


The  Problem  of 

That  was  an  exceedingly  helpful 
and  interesting  discussion  of  the  pres¬ 
ent  assessment  and  taxation  problem 
contributed  by  W.  Franklin  Moore, 
in  the  R.N.-Y.  of  January  25th.  With 
mounting  local,  county,  State  and 
Federal  taxes,  both  seen  and  unseen, 
no  more  perplexing  problem  now  con¬ 
fronts  America  than  assessment  and 
taxation.  It  would  seem  that  every 
organization  in  the  rural  districts 
should  devote  time  for  the  intelligent 
consideration  of  this  problem;  like¬ 
wise,  that  representatives  of  these 
agencies  should  appoint  a  taxpayers’ 
committee  to  cooperate  with  local 
officials  in  making  up  annual  budgets 
and  seeking  ways  and  means  of  re¬ 
ducing  the  tax  load.  Yet,  it  is  a  de¬ 
plorable  fact  that  in  an  overwhelm¬ 
ing  number  of  tax  districts  there  is 
not  only  no  such  thought  or  coopera¬ 
tion,  but  only  the  old-fashioned 
eracker-box  committee  on  complaints 
and  kicks — after  the  budget  has  been 
made  up  and  the  tax  roll  is  out  for 
collection. 

This  unjust  load  that  real  estate 
must  carry  is.  no  new  thing.  Under 
the  present  system,  real  estate,  being 
obvious  and  clearly  to  be  seen  by  the 
assessors,  is  soaked.  For  example, 
under  income  tax  laws,  certain  ex¬ 
emptions  are  permitted.  We  all  know 
that  smart  corporation  lawyers  are 
able  to  suggest  means  of  escaping 
such  laws  by  reason  of  such  exemp¬ 
tions.  If  an  industrial  plant,  for  ex¬ 
ample,  makes  large  profits  in  a  certain 
year  they  are  permitted  under  the 
income  tax  law  to  create  new  plants, 
install  new  machinery,  scrapping  per¬ 
fectly  good  equipment  ,  in  so  doing, 
and  thus  charge  off  profits  as  plant 
extension  and  renewal.  No  such  simi¬ 
lar  exemptions  in  real  estate  assess¬ 
ment  are  extended  property  owners. 

All  of  which  reminds  one  of  the 
plea  made  some  thirty  years  ago  by 
the  Single  Tax  League,  whose  speak¬ 
ers  formerly  addressed  Granges,  etc. 
Two  individuals  in  a  certain  commu¬ 
nity  were  cited;  one,  a  progressive 
and  patriotic  farmer,  who  painted  his 
buildings  that  they  might  be  more 
attractive  and  a  real  asset  to  the  com¬ 
munity.  The  assessors  came  along, 
boosted  his  valuation,  so  that  he  was 
“fined”  $10  by  reason  of  increased 
taxes — because  he  had  done  the  com¬ 
munity  a  good  turn.  A  second  member 
of  the  community  stole  chickens,  and 
demonstrated  that  he  was  an  unde¬ 
sirable  citizen,  not  to  be  trusted.  He 
was  brought  into  court  and  fined  $10 
on  a  conviction  of  petit  larceny.  Each 
$10  went  into  the  same  treasury,  so 
that  both  the  good  and  the  bad  citizen 
were  equally  “fined.”  That  continues 
to  be  only  too  true  in  many  commu¬ 
nities. 

It  is  interesting  to  note  that  the 
Association  of  Towns  of  the  State  of 
New  York,  which  is  the  largest  or¬ 
ganization  of  its  kind  in  the  United 
States,  with  divisions  for  all  types  of 
local  officials,  including  assessors,  is 
taking  an  intelligent  forward  step 
toward  a  review  of  assessments.  Har¬ 
old  R.  Enslow,  for  years  a  member  of 
the  State  Tax  Department,  now  a 
member  of  the  State  Labor  Depart¬ 
ment,  has  just  completed  a  compre¬ 
hensive  State-wide  study  of  this  ques¬ 
tion,  and  sets  forth  in  his  report  many 
items  of  more  than  general  interest. 
I  append  hereto  a  full  report  of  same, 
in  the  hope  that  it  may  be  published, 
that  all  parties  interested  in  this  live 
topic  may  consider  the  report  and 
make  suggestions  to  their  law-makers 
at  Albany.  Earle  W.  Gage 


Mr.  Enslow’s  report  follows: 

“To  him  that  hath  shall  be  given; 
and  from  him  that  hath  not,  even  that 
which  he  hath  shall  be  taken  away.” 

This  text  has  more  than  a  little 
application  to  the  property  tax  field. 
Although  both  large  and  small  prop¬ 
erties  may  on  occasion  be  underas¬ 
sessed,  it  seems  that  the  smaller  prop¬ 
erties  are,  on  the  average,  in  many 
jurisdictions  assessed  more  nearly  at 
full  value  than  larger  properties.  Yet, 
the  large  property  owner  is  more 
often  able  to  afford  the  expense  of 
court  reviews,  commonly  referred  to 
as  “certiorari,”  than  the  small  owner. 

For  example,  the  owner  of  a  small 
farm  who  feels  his  property  is  over¬ 
assessed  and  who  fails  to  obtain  satis¬ 
faction  after  appearing  before  his 
neighbors,  the  assessors,  on  “griev¬ 
ance  day,”  may  not  be  justified  in 
taking  his  case  to  court.  The  amount 
he  might  possibly  save  in  taxes  may 


April  5.  1941 

Tax  Assessments 

be  eaten  up  by  attorney’s  fees  and 
legal  costs. 

A  large  corporation,  on  the  other 
hand  may  find  it  profitable  to  main¬ 
tain  a  special  staff  of  attorneys  and 
experts  ready,  willing,  and  able  to 
fight  valuations  “at  the  drop  of  the 
hat.”  Such  a  corporation  may  be  able 
to  present  a  better  case  in  court  than 
a  sfnall,  poor  town  called  upon  to 
defend  the  assessment.  Every  reduc¬ 
tion  in  assessment  granted  to  one 
property  owner  directly  increases  the 
amount  of  tax  which  must  be  paid  by 
other  owners  in  a  tax  district.  “To 
him  that  hath  shall  be  given.” 

For  some  years  it  has  been  widely 
held  that  the  present  arrangement  in 
New  York  State  of  resort  to  griev¬ 
ance-day  proceedings  as  the  only  step 
available  to  the  property  owner  be¬ 
fore  undertaking  certiorari  hardly 
constitutes  a  sufficient  remedy  for  the 
occasional  errors  which  may  be  made 
by  the  assessors.  It  is  not  review  in 
the  best  sense  when  the  property- 
owner  must  appear  before  the  same 
board  which  made  the  original  deter¬ 
mination.  While  the  assessors  have 
made  every  effort  to  be  fair,  it  is  only 
natural  that  on  occasion  they  should 
be  reluctant  to  give  the  relief  sought 
for  the  reason  that  appearance  on 
grievance-day  constitutes  a  question¬ 
ing  of  their  judgment  which  they 
might  hesitate  to  modify.  Further¬ 
more,  the  assessors  often  would  prefer 
to  “stand  pat”  lest  changing  one  as¬ 
sessment  lead  to  demand  for  other 
changes  which  would  throw  the  whole 
roll  out  of  balance.  Another  thing  that 
makes  grievance-day  unpleasant  to 
the  assessor  is  that  unreasonable  re¬ 
quests  are  sometimes  made  of  him 
under  threat  of  not  voting  for  him  at 
the  next  election. 

The  above  considerations  have  led 
many  persons  to  the  conclusion  that 
a  system  of  review  should  be  set  up 
to  eliminate  or  supplant  the  griev¬ 
ance-day  system,  and  to  provide  a 
remedy  to  the  property-owner  before 
going  to  court.  It  is  not  agreed  just 
what  the  system  should  be. 

The  1938  Constitution  included  the 
following  provision:  “The  legislature 
shall  provide  for  the  supervision,  re¬ 
view  and  equalization  of  assessments 
for  purposes  of  taxation.  Assessments 
shall  in  no  case  exceed  full  value.” 
This  provision  has  excited  further  in¬ 
terest  in  the  problem  of  assessment 
review  and  has  been  pointed  to  by 
those  who  insist  that  the  present  sys¬ 
tem  is  inadequate.  Many  of  these  have 
gotten  behind  the  movement  for  the 
creation  of  a  State  board  of  assess¬ 
ment  review. 

In  the  mind  of  the  writer,  there  are 
serious  questions  whether  the  creation 
of  a  State  board  of  review  would 
serve  any  very  useful  purpose.  Cer¬ 
tainly,  legislation  on  such  an  impor¬ 
tant  subject  deserves  the  most  careful 
consideration.  It  would  be  most  un¬ 
fortunate  if  a  system  of  assessment 
review  were  to  be  instituted  under 
which  reductions  would  be  granted. 
There  is  a  grave  necessity  of  main¬ 
taining  the  tax  base  in  view  of  tax 
rate  and  debt  limits.  Any  review 
agency  should  not  be  allowed  to  de¬ 
generate  into  a  political  agency  which 
might  grant  reductions  in  undeserved 
cases.  It  should  be  possible,  in  the 
interest  of  fairness,  for  increases  in 
assessed  valuations  to  be  made  and 
inequalities  to  be  eliminated  as  well 
as  for  reductions  to  be  made  in  proper 
cases.  Not  everyone  who  asks  for  a 
reduction  should  be  given  it. 

The  problem  of  real  property  taxa¬ 
tion  goes  far  deeper  than  that  of 
review  of  assessments  merely.  No 
amount  of  review  can  cure  the  situa¬ 
tion  if  original  assessments  are  inade¬ 
quate.  Concern  about  review  is  time¬ 
ly,  but  the  heart  of  the  matter  is  to 
make  good  assessments  in  the  first 
instance.  Our  assessors  cannot  make 
bricks  without  straw. 

If  our  municipalities  could  employ 
modern  assessment  methods,  and  if 
they  could  be  provided  with  the  tools 
of  good  assessment  placed  in  the 
hands  of  qualified  men  who  would  be 
paid  adequate  salaries  commensurate 
with  the  important  work  to  be  done, 
better  assessment  would  result  and 
the  need  for  review  would  be  les¬ 
sened.  Greater  assistance,  guidance 
and  training  for  the  assessor  would 
help  a  great  deal  in  solving  the  prob¬ 
lem. 


The  RURAL  NEW-YORKER 


239 


Rambling  Along  at  Long  Acres 


Two  years  ago  the  Michigan 
Legislature  passed  a  law  levying 
one  cent  a  bushel  on  all  apples  sold, 
the  grower  to  pay  the  tax  and  the 
proceeds  to  be  used  for  advertising 
Michigan  apples.  A  group  of  irate 
growers  organized,  raised  funds, 
hired  an  attorney  and  fought  the 
law,  claiming  it  was  discriminatory 
and  unconstitutional.  They  succeeded 
in  getting  an  injunction  which  lasted 
until  the  case  had  been  decided  in 
the  State  Supreme  Court  as  the  Cir¬ 
cuit  Court  refused  to  rule  on  the 
constitutionality  of  the  law.  Now  the 
case  is  ended  and  the  tax  will  be 
collected  again  this  year.  That  brings 
z  up  the  whole  subject  of  apple  grow¬ 
ing  for  profit. 

I  shall  discuss  only  what  I  know 
to  be  facts  as  I  am  an  apple  grower 
myself.  For  the  past  seven  years  the 
average  price  paid  growers  on  the 
big  market  at  Benton  Harbor  has 
been  from  35  to  75  cents  per  bushel 
depending  on  variety  as  only  No.  l’s 
have  been  salable  at  any  price.  This 
no  doubt  reflected  the  national  price 
levels.  Only  A  No.  1  Jonathans  and 
Delicious  brought  the  higher  prices 
and  this  only  at  times,  as  prices 
even  for  these  often  fell  to  50  cents 
per  bushel  while  such  varieties  as 
Wealthy,  Twenty  Ounce,  Grimes 
Golden,  Baldwin  and  King  ranged 
never  better  than  50  cents  per  bushel. 
Understand  please  that  this  meant  a 
packed  bushel  with  the  cost  of  the 
basket,  liner,  pad  and  fringe  rang¬ 
ing  close  to  20  cents,  so  that  the 
grower  actually  got  from  15  to  45 
cents  per  bushel  for  his  apples  and 
this  only  for  No  l’s.  That  meant  the 
grower  was  compelled  to  dump 
thousands  of  bushels  of  slightly 
under  grade  apples  since  the  juicej 
vinegar  and  cider  mills  could  take 
only  a  small  portion  of  these  under¬ 
grade  apples  at  15  cents  per  100 
pounds. 

To  relieve  the  situation,  the  Fed¬ 
eral  Government  finally  stepped  in 
and  bought  carloads  of  apples  to  be 
distributed  to  those  on  relief  setting 
the  price  at  65  cents  per  bushel  for 
No.  l’s  of  all  varieties  less  three 
cents  per  bushel  handling  charges, 
thus  netting  the  grower  63  cents 
gross,  43  cents  net.  But  now  listen 
to  this. 

After  careful  work  over  a  long 
period,  the  Michigan  State  College 
put  the  cost  of  growing  and  packing 
a  bushel  of  apples  at  72  cents  while 
the  Ohio  Station  placed  it  at  72.9 
cents  per  bushel.  Thus  it  will 
readily  be  seen  that  growers  have 
been  producing  apples  at  a  net  loss 
of  from  37  to  13  cents  per  bushel 
over  this  period.  That  must  be  the 
reason  why  so  many  have  either  lost 
their  farms  or  gone  heavily  into 
debt. 

Lgst  season  I  had  no  apples  as  it 
was  an  off-year  for  my  trees  but 
the  year  before  I  had  a  bumper 
crop.  We  picked  them  ourselves, 
sorted,  packed  and  hauled  them  to 
market  ourselves  working  feverishly 
to  get  the  ci’op  marketed  before 
freezing  as  I  had  no  storage  facilities, 
and  when  we  were  all  through  I 
could  not  pay  my  spray  bill  so  I  can 
understand  how  others  fared  as 
many  large  growers  had  to  hire 
much  help.  The  reason  for  all  this 
was  not  so  much  overproduction  as 
underconsumption  due  to  the  fact 
that  so  many  men  were  out  of  work. 
When  the  head  of  the  family  is  out 
of  work,  that  family  buys  only  bare 
necessities  and  apples  cannot  be 
classed  as  actual  necessities,  al¬ 
though  they  should  be.  However, 
with  all  this  furore  over  defense, 
with  factories  working  day  and  night, 
and  with  wages  going  up,  it  looks 
as  though  this  year’s  crop  should  sell 
at  a  profit. 

This  tax  of  one  cent  a  bushel  looks 
small  but  when  you  are  already  tak¬ 
ing  a  loss  on  every  bushel  sold,  it 
irks  the  growers.  Also,  it  opens  the 
way  to  an  entirely  new  source  of 
easy  money  for  the  tax  hungry 
grafters.  If  it  is  legal  and  consti¬ 
tutional  to  tax  growers  for  selling 
apples,  then  it  is  also  legal  to  tax 
producers  for  selling  milk,  eggs, 
potatoes,  in  fact  everything  grown 
or  produced  on  the  farm. 

Quite  a  number  of  old  orchards 
have  been  taken  out  here  and  a  few 
new  ones  set,  but  more  removed  than 
set.  Trees  are  heavily  budded  as 


there  was  a  short  crop  last  year. 
With  almost  constant  rain  last 
Summer,  insects  ruined  over  half  of 
the  crop,  many  growers  not  even 
trying  to  pick  and  sort  as  there  was 
so  much  waste.  The  same  marketing 
conditions  must  have  been  all  over, 
for  a  trip  through  the  apple  belt  of 
Missouri  last  Fall  revealed  prices  of 
from  10  to  25  cents  per  bushel  for 
apples  of  extra  fine  quality;  Golden 
Delicious  and  Jonathan  of  amazing 
size  selling  at  25  cents  per  bushel 
and  poor  sale  even  at  that  price. 
Growers  there  were  much  dis¬ 
couraged  over  debt  and  income.  You 
see,  you  dairymen  are  not  the  only 
ones  who  are  up  against  it.  We 
apple  men  can  share  your  woes  and 
go  them  one  better;  but  cheer  up,  it 
looks  bright  ahead. 

As  I  write,  we  are  entering  the 


tantalizing  period  in  which  the  snow 
is  gone,  occasional  days  of  Spring¬ 
like  weather,  a  real  urge  to  get  out 
and  hustle,  yet  soft  mud  everywhere 
which  gets  softer  with  every  rain. 
Long  experience  says,  stay  off 
muddy  ground,  you  will  do  more 
harm  than  good  if  you  try  to  work. 
People  on  sandy  or  gravelly  soils  are 
fortunate  in  Spring  but  unfortunate 
if  Summer  brings  a  drouth  as  sand 
dries  out  quickly  while  our  clay 
loams  store  water  and  stand  the 
drouth.  We  paid  dearly  for  our  green 
Christmas  as  an  epidemic  of  flu 
swept  our  region  and  old  people 
were  unable  to  stand  the  strain.  The 
illness  developed  into  pneumonia 
and  swept  them  away  by  scores  so 
the  old  adage  came  true.  Those 
pioneer  folks  developed  a  deal  of 
wisdom  from  their  experiences  and 
many  a  saying  considered  mere 
superstition  is  based  on  sound  wis¬ 
dom  gained  from  experience.  In  fact, 
the  older  I  get  the  less  I  know  and 
the  more  I  am  inclined  to  accept 


the  wisdom  of  those  old  timers  who 
got  their  knowledge  by  dear  bought 
experience.  Grandpa  and  great- 
grandpa  may  not  have  had  much 
“book  learning”  but  they  were  truly 
wise  for  they  learned  in  the  school 
of  hard  knocks.  You  boys  who  may 
think  Dad  is  “a  has  been,  a  stick  in 
the  mud,  an  old  fogy  behind  the 
times,”  will  reach  the  time  when  you 
will  wonder  how  it  was  that  Dad  was 
so  wise  and  you  so  foolish.  It  was 
an  old  timer  you  know  who  said 

that  “An  apple  a  day  keeps  the 

doctor  away,”  and  he  knew  just  what 
he  was  talking  about,  for  a  dish  pan 
of  apples  set  on  the  living  room  table 
has  more  value  than  a  dozen  drug 
stores  and  a  thousand  patent  medi¬ 
cines.  Remember  that  bin  in 

the  cellar  piled  high  with  Baldwins, 
Willow  Twigs,  Seek-no-Furthers, 

Greenings,  why  say,  that  was  real 
eating  as  many  a  boy  can  testify.  So 
cheer  up,  the  future  looks  brighter 
for  apple  growers.  L.  B.  Reber 
Berrien  County,  Michigan 


THE  CAR 


OLDSMOBILE 


Adam* . Frazer  Broi.  Ce. 

Akron . Central  Garage 

Albany . B.  F.  Witbeck  Motor  Corp. 

Albion . Albion  Motor  Company 

Amenia . Amenla  Auto  Sales 

Amltyvllle . Brooks  Motor  Sales 

Amsterdam . Hosner  Motors,  Inc. 

Antwerp . Marsh  Garage 

Arverne . Herbst  Brothers 

Ashokan . L.  E.  DuBois  4  Son 

Attica.  .Gilliatt-Housenger  Sales  Co.  Inc. 

Auburn . Lewis  E.  Springer 

Au  Sable  Forks.. _ Walter  F.  Kenny 

Avon . G  4  C  Chevrolet  Sales  Corp. 

Babylon . Whitehouse  Motors 

Bainbridge . Bert  DeForest  4  Son 

Batavia. ..  .Chas.  Manouso  4  Son.  Inc. 

Bath . 0.  R.  Shear 

Bay  Shore . Victor  F.  Camp,  Inc. 

Beacon . Kennedy  Auto  Sales 

Belmont . East  Side  Garage 

Binghamton . Tri-City  Motors.  Inc. 

Bolivar . Kendall  Super  Servioe 

Boonville . Johnson  Chevrolet  Co. 

Brewster.  .  Brady-Stannard  Chevrolet  Co. 

Brockport . Bauch  Chevrolet,  Inc. 

Bronx. .. Bronx  Boulevard  Garage.  Inc. 

Bronx . Cadillac  Motor  Car  Division 

Bronx . H  and  C  Sales,  Inc. 

Bronx . Square  Motor  Sales  Company 

Brooklyn . Crystal  Motors.  Inc. 

Brooklyn. ..  .Flood  Oldsmobile  Co.,  Inc. 

Brooklyn . Harper  Motors.  Inc. 

Brooklyn . J.  I.  S.  Motors,  Inc. 

Brooklyn . Lind  Motors,  Inc. 

Brooklyn . Randall  Cadillac  Corp. 

Brooklyn . Triad  Motor  Sales.  Inc. 

Buffalo . Eagan  &  Strong,  I  no. 

Buffalo . S.  W.  Miner  Motor  Corp. 

Buffalo . H.  S.  Nielsen,  Ino. 

Buffalo . North  Delaware  Sales,  Inc. 

Caledonia . H.  M.  Brown.  Inc. 

Camden . Camden  Motors 

Canajoharie . Shults  Motor  Sales  Co. 

Canandaigua . Edw.  T.  Hanley 

Canton . W.  L.  Severance 

Carmel . Putnam  Motor  Sales 

Carthage. ..  Dingman  Chevrolet  Company 
Catsklll .  . . .  Boice  Chevrolet  Co.  4  Sons 

Cazenovia . J.  P.  Ryan’s  Son*.  Ino. 

Central  Valley. N.  C.  Lawson  Motor  Co. 
Champlain. ..  .Tremblay  Chevrolet  Sales 

Clayton . Clifton  H.  Good 

Clinton . Nlohols  Garage 

Cobleskill . A.  J.  Becker 

Cooperatown . King’s  Garage 

Corning . W.  J.  Morrow.  Inc. 

Corona . Costa  4  Son* 


DEALERS  IN 

Cortland . C.  Duane  Backus 

Delhi . Howard  Coulter 

Deposit . J.  T.  McGill 

Dolgeville . DeKater  4  Stahl,  Inc. 

Dundee . Palmer  Chevrolet 

Dunkirk . Fitzgerald  Motor  Sales 

East  Aurora . Michel  Motors 

East  Hampton . Lester  Motors 

Elienvllle . Ladenheim’s  Garage,  Inc. 

Elmira . Cushing  Motor  Co. 

Farmingdale.  Motor  Inn  Garaqe  4  Sales 
Flushing... N.  Shore  Motors  Sale*  Core. 

Frankllnville . Hunt  Chevrolet  Co. 

Freeport . Meyer  Auto  Corp. 

Fulton . Wilson’s  Motor  Sale* 

Geneseo . R.  L.  McTarnaghan 

Ghent . John  C.  Berninger 

Glen  Cove . Luyster  Motors.  Inc. 

Glendale . Glen  Ridge  Motor* 

Glens  Falls . Warren  Autos.  Inc. 

Gloversville . Garlock’s  Garage 

Goshen . James  W.  Stanton,  Inc. 

Gouverneur.  .Rotundo’s  Central  Garage 
Gowanda. . . .  Main  Street  Service  Station 

Granville . Granville  Motor  Sales  Co. 

Great  Neck . Belgrave  Motor  Sales 

Greenwich . Russell  Lant 

Hamburg  . Wolfe- Dole 

Hamilton . Stuart  F.  Jacquay.  Inc. 

Hancock .  Iversen’s 

Harrison . Murray  Auto  Sales.  Ino. 

Haverstraw . Tatamlni’*  Garage 

Hempstead . Mack  Markowitz,  Inc. 

Herkimer.  Brown  Bros.  Chev.  4  Olds  Co. 

Hicksvllle . MacPherson  Motor  Sales 

Highland  Falls . Weyant’s  Garage 

Holland . Holland  Garage 

Honeoye  Falls . Howard  F.  Rath 

Hoosick  Falls . Edward  Haggerty 

Hornell . Peck  Motor  Sales  Co.,  Inc. 

Hudson . John  C.  Berninger 

Huntington . John  F.  Bertram.  Inc. 

•  lion . Ilion  Motor  Sates 

Ithaca . Finney  Motors 

Jackson  Hts.  Paragon  Auto  Sis.  4  Ser.  Co. 

Jamaica . F.  4  M.  Habrich.  Ino. 

Jamestown. .  N.  Eagle  Mtrs.  of  Jms..  Inc. 

Jeffersonville . Markson  Auto  Sales 

Kingston . Stuyvesant  Motors 

Lackawanna . Ballard  Brothers 

Lake  Placid . Northland  Motors  Ino. 

Lancaster . Parks  Motor  Sale* 

Lawrence . Gluck  Corp. 

LeRoy . LeRoy  Motors 

Lewi* . H.  P.  Johnson 

Liberty. The  Liberty  Put.  Ser.  Gar.,  Inc. 


NEW  YORK 

Little  Falls . L.  F.  Gallagher 

Lockport . Frontier  Motor  Sales,  Ino. 

Lodi . John  Townsend 

L_  I.  City . Bayer  Auto  Sale*.  Ino. 

Lowville . Finn  Chevrolet  Co..  Inc. 

Lyons . Wayne  Chevrolet,  Inc. 

Lyons  Falls . H.  J.  Markham 

Malone - Northern  N  Y.  Moters,  Inc. 

Manhasset . Steen  Motor  Sales 

Marathon . S.  L.  Colling* 

Maspeth . Pase  Motors,  Inc. 

Massena . Fournia  Motor  Sales 

Mayville . Mayvllle  Garage 

Mechanicville . Clements  Motor  Sales 

Medina . F.  J.  Payiack 

Middletown. ...  H.  M.  Stanton  Company 

Milford . Fred  Liedkle 

Monticello . Weiss  Motors  Corp. 

Mt.  Kisco.  .Park  Gar.  4  Mach.  Sh..  Inc. 
Mount  Vern*n.  .  .Brennan’s  Motor  Corp. 

Narrowsburg . Dexter  Chevrolet.  Inc. 

Newark . Newark  Motors.  Inc. 

New  Berlin . Leonard  L.  Slentz 

Newburgh. .  .B.  J.  York  Motor  Co.,  Inc. 

New  Dorp . South  Shore  Chev.,  Inc. 

New  Lebanon . Ira  B.  Shillinger 

New  Paltz . Thomas  H.  Elliott 

New  Rochelle. .  .Cadillac  Motor  Car  Div. 

New  York . Acey  Auto  Sales.  Inc. 

New  York.  ..  Cadillac  Mtr.  Car  Dlvison 

New  York . Houston  Motors.  Inc. 

New  York  . N.  Y.  U.  Garage  In*. 

New  York . Unity  Motors  Corp. 

N.  Y. . Old  Reliable  Mtr.  Sis.  4  Ser..  Inc. 
Niagara  Falls.  Cunningham  Mtr.  Car  Co. 

North  Creek . Alexander  Brothers 

Northport . Stiles  Motor  Ce. 

North  Tarrytown .  . .  C.  4  H.  Motor  Sale* 

Norwich . Franklin  Motor  Sale* 

Nyack.  .  . N.  C.  Lawson  Motor  Co. 

Oceanside.  McDonald  Motor  Sales  Corp. 
Ogdensburg.Oulmette-MacLeay  Mtrs..  Inc. 

Old  Forge.. . W.  Lewis  Armstrong 

Olean . Murray-Page,  In*. 

Oneida . Amell  Motor  Sale* 

Oneonta . Becker  4  Lent.  Inc. 

Ontario . Huxley  Chevrolet 

Ossining . Cullen  Sales 

Oswego.. . . . F.  W.  Tucker 

Oyster  Bay . Stedman  Sales,  Inc. 

Patchogue . Barrie  Brothers.  Inc. 

Peeksklll . Rizzuto  Motor  Co.,  Inc. 

Penn  Yan . ..Jolley  Chevrolet,  Inc. 

Perry . Blodgett  4  Chase 

Plattsburg . Northern  Oldsmobile  Co. 

Port  Chester - Main  Motor  Sales  Corp. 


Port  Jefferson . Robert  F.  Well* 

Port  Jervis . Jams*  W.  Stanton,  Inc. 

Port  Washington. .  .Lyons  Chevrolet,  Inc. 

Potsdam . Craig  Chevrolet  Company 

Poughkeepsie. .  Gerrish  4  Edmunds.  Inc. 
Prattsville. .  .William  Rappleyea  4  Son 
Pulaski. ...... .Franklin  Chevrolet.  Inc. 

Queens  Village.  Relsert  Motor  Sale*.  Inc. 

Ravena . L.  4  M.  Auto  Sales 

Redwood . Hertchel  G.  Kabel 

Rhinebeck . Ruge’s  Service  Station 

Rlverhead. ...  Hartmann  Sales  4  Service 

Rochester . Bonenblust  4  Buckman 

Rochester . Fincher  Motors,  Inc. 

Rockville  Center.. Rupp  Oldsmobile,  Inc. 

Rome . F.  M.  Stooks  Motors 

Salamanca . Hartman  Chevrolet 

Saranac  Lake. ..  .Northland  Motors,  Inc. 
Saratoga  Springs.  ..Craig  Oldsmobile  Co. 

Saugerties . Henry  J.  Moose 

Schenectady . John  D.  Wendell,  Ino. 

Seneca  Fall*. ..  .Seneca  Motor  Co..  Inc. 

Sherburne, . Clark  4  Jaquay.  Inc. 

Shortsvllle . Roy  Farnsworth 

Silver  Creek . Schrader  Chevrolet 

Skaneatele*  Fall* . Glenslde  Garage 

Sodus . VerDew  Chevrolet  Co. 

Southam  pton . Lester  M  otors 

South  Dayton . Waite’s  Garage 

Southold . Koko  Bros.  Garage 

Spencerport . Willis  B.  Dimock 

Spring  Valley . Axt  and  Swanson 

Sprlngville . A.  J.  Hagerer 

Stamford . George  T.  MoNaught 

Suffern  .  N.  C.  Lawson  Mtr.  Co.,  Inc. 
Syracuse.. Soector-Genesee  Mtr.  Sis..  Inc. 

Ticonderoga . Charles  S.  Moore 

Tenawanda . Campbell  Moton 

Tottenville . So.  Shore  Chevrolet,  Inc. 

Troy . Ilium  Motor  Sales,  Inc. 

Tupper  Lake _ Northland  Motors,  Inc. 

Utica . Utica  Oldsmobile  Corp. 

Walden . .Clark  Auto  Sales 

Walton . Bronson-Smlth  Mtrs..  Inc. 

Warrensburg. . . . Karl  Duell 

Warsaw . . . Tillner  Chevrolet 

Warwick  . Warwick  Auto  Co.,  Inc. 

Watertown . Floyd  P.  Duffany 

Waterville . R  M.  Norton 

Watkins  Glen . Rapatee  Motor  Co. 

Way  I  and . N.  H.  Richmond,  Inc. 

Wellsville . McGinnis  4  Holbrook 

Westfield . Peck  Motor  Company 

W.  New  Brighton  .W.  Brighton  Mtr.  Sis. 

Whitehall . Walter  J.  Newell  Garage 

White  Plains . Royal  Motors.  Ino. 

Williamson .  Williamson  Chev.  Co. 

Woodhaven ...  Rich- Haven  Mtr.  Sis.,  Inc. 

Woodridge . Woodridge  Auto  Sales 

Wurtsboro . James  W.  Stanton.  Ine. 

Yonkers . Cadillac  Motor  Car  Div. 


240 


The  RURAL  NEW-YORKER 


April  5,  1941 


MAKE  MORE  PROFIT  FROM  FRUIT 

Any  profitable  orchard  program  must  provide  a  good 
supply  and  proper  balance  of  all  plant-food  elements. 
Nitrogen  and  potash  in  about  equal  amounts  are  necessary 
for  the  production  of  good  yields  of  high  quality  fruit. 
Potash  gives  vigor  during  growth,  increases  resistance  to 
diseases,  and  improves  the  keeping  quality.  It  also  is  neces¬ 
sary  for  a  heavy  growth  of  cover  crops. 

Ask  your  county  agent  or  experiment  station  how 
much  potash  your  soil  will  supply  and  how  much  to  add 
to  carry  your  crop  through  to  profit.  Then  make  sure  that 
your  dealer  sells  you  a  fertilizer  containing  enough  to  sup¬ 
ply  what  you  need.  You  will  be  surprised  how  little  extra 
it  costs. 


Write  us  for  further  information  and  free 
literature  on  the  profitable  fertilization 
of  crops. 

AMERICAN  POTASH  INSTITUTE,  INC. 

INVESTMENT  BUILDING  WASHINGTON.  D.  C. 


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News  From 

The  spring  season  which  was  sched¬ 
uled  by  the  calendar  and  the  almanac 
;o  arrive  on  March  21  still  seems  to 
be  just  around  the  corner.  In  fact, 
the  high  wind,  gales  and  wintry 
weather  have  evidently  delayed  the 
arrival  of  Spring  weather  for  a  full 
fortnight  or  more.  Farmers  who  have 
planned  to  plant  Irish  potatoes,  peas, 
radishes,  turnips,  spinach,  lettuce  and 
early  spring  onions  in  Northern  New 
Jersey  have  found  the  soil  too  wet 
and  cold  for  successful  planting  of 
these  crops. 

This  situation  is  also  aggravated 
by  a  shortage  of  farm  labor.  Con¬ 
scription  registration  and  enlistment 
for  army  service  are  robbing  farmers 
of  many  of  their  sons  who  are  needed 
for  farm  work.  However,  some  of 
this  difficulty  may  be  overcome  by 
the  use  of  tractors  and  farm  power 
machinery.  Possibly,  in  the  near 
future,  some  arrangement  may  be 
made  to  give  young  men  from  the 
farms  a  deferred  classification.  How¬ 
ever,  army  and  navy  authority  may 
at  least  arrange  to  release  some  of 
these  young  men  taken  from  farms 
long  enough  in  the  spring  to  finish 
the  planting  of  early  farm  crops. 

Some  of  our  farmers  say  they  will 
meet  this  situation  by  having  some 
of  the  sturdy  girls  operate  tractors 
and  machinery  that  they  can  handle. 
This  is  being  done  in  England  and 
Australia  and  there  is  no  reason  why 
American  women  will  not  be  ready 
to  do  the  same  if  it  becomes  neces¬ 
sary. 

Farms  Need  Windbreaks 

There  is  a  growing  interest  in 
windbreaks  among  the  farm  families 
in  New  Jersey.  In  spite  of  our  abun¬ 
dant  area  of  woodland,  many  farms 
are  without  adequate  protection  from 
the  prevailing  winds.  As  a  result, 
orchards  frequently  suffer  damage 
and  losses;  grain  crops  become  badly 
“lodged”  and  matted-down;  the  farm 
homes  are  difficult  and  expensive  to 
heat  during  the  winter  months;  snow 
accumulates  in  large  drifts  in  the 


Grange  News 

Grange  members  throughout  the 
country  take  great  pride  in  the  fact 
that  one  of  their  number,  George  H. 
Helms  of  St.  Clair  County,  Illinois, 
has  just  been  given  the  distinguished 
title  of  “The  Hay  King  of  North 
America.”  This  recognition  is  the 
result  of  his  showing  a  superior  bale 
of  hay  at  the  International  Live  Stock 
Exposition  recently  held  in  Chicago. 
Mr.  Helm  has  long  been  a  member 
of  Turkey  Hill  Grange  No.  1370  in 
Illinois,  located  just  across  the  Mis¬ 
sissippi  River  from  St.  Louis. 

Few  Grange  members  in  the  United 
States  have  such  a  remarkable  record 
as  State  Secretary  Ard  Welton  of 
Connecticut,  who  with  pride  points 
to  the  fact  that  he  has  attended  49 
of  the  annual  sessions  of  State  Grange 
without  a  skip,  and  is  looking  forward 
to  the  January  1942  session.  This 
will  complete  his  half  a  hundred  such 
sessions.  It  is  doubtful  if  there  is 
another  Grange  member  or  officer  in 
the  United  States  who  can  match  Mr. 
Welton’s  record.  Although  nearing 
the  four-score  age  mark,  he  is  still 
active  in  the  duties  of  his  important 
office. 

The  eight  new -Senators  in  Wash¬ 
ington,  all  went  on  the  radio  for  the 
Grange.  Several  of  them  have  long 
been  members  of  the  Grange,  and 


New  Jersey 

yai'd,  around  the  buildings  and  in 
the  lanes;  and  dust  laden  winds  make 
living  almost  unbearable  in  the  spring 
and  fall.  To  correct  these  “ills,” 
farm  owners  are  planting  one  or 
more  rows  of  pine  and  spruce  where 
they  will  give  the  best  wind  protec¬ 
tion  where  it  is  needed  most.  These 
rows  of  trees  slow  down  and  deflect 
the  wind  upward.  If  the  wind  is 
carrying  snow  or  sand,  it  drops  most 
of  this  load  when  the  row  of  trees 
breaks  its  force. 

Farm  Trailers  Found  Useful 

Many  farmers  have  found  a  low 
slung  two  or  four  wheeled  rubber- 
tired  trailer  a  valuable  supplement 
to  the  hauling  equipment.  This  can 
readily  be  made  in  most  farm  shops 
during  the  Winter  repair  season  by 
using  a  truck  or  automobile  chassis 
frame,  axles  and  wheels.  Tires  un¬ 
safe  for  highway  speeds  will  still 
last  many  seasons  on  farm  work. 
Axles  are  usually  inverted  to  lower 
the  body  or  trailer  platform.  Springs 
can  be  omitted  and  the  frame  clamped 
direct  to  the  axle.  On  four-wheel 
jobs,  commercial  fittings  are  avail¬ 
able  for  connecting  the  stub  tongue 
to  the  regular  steering  cross  arm. 
Channel  irons  welded  crosswise  with 
the  chassis  frame  serve  as  platform 
or  body  supports. 

Frenchtown  Herd  Leads 

The  twenty-six  cow  herd  of  H. 
Kroemmeibein  of  Frenchtown  led 
the  herds  on  test  in  the  three  units 
of  the  Hunterdon  Herd  Improvement 
Association  in  both  milk  and  butter- 
fat  production  last  month.  This  herd 
averaged  1,566  pounds  of  milk  and 
52  pounds  of  fat  per  cow.  The  herd 
of  Mine  Street  Dairy  Farm  of  Flem- 
ington  ranked  second  in  milk  produc¬ 
tion  and  A.  M.  Holbrook  of  Pittstown 
seebnd  in  butterfat.  Third  and  fourth 
places  in  milk  production  were  held 
by  Earl  Schomp  of  Milford  and 
Deats  &  Cronce  of  Flemington,  re¬ 
spectively.  John  W.  Wilkinson. 


paid  personal  tribute  to  the  Order. 
They  are:  Murdock  of  Utah,  Tunnell 
of  Delaware,  McFarland  of  Arizona, 
and  Bunker  of  Nevada,  Democrats; 
Brewster  of  Maine,  Brooks  of  Illinois, 
Aiken  of  Vermont,  and  Burton  of 
Ohio,  Republicans. 

New  York  George  M.  More. 


Willis  T.  Mann 

This  nationally  known  horticultur¬ 
ist  and  long-time  friend  of  The  Rural 
New-Yorker  died  at  his  home  in 
Geneva,  Ohio,  March  23,  aged  84. 

He  was  born  in  Niagara  County, 
N.  Y.,  was  educated  in  the  public 
schools  and  at  Cornell  University  and 
spent  several  years  teaching  in  coun¬ 
try  schools.  Buying  a  farm  at  Barker, 
N.  Y.,  he  started  orchard  work  and 
experimentation  that  extended  over 
sixty  years. 

About  twenty-five  years  ago  he 
went  to  Geneva,  Ohio,  and  developed 
the  Grand  River  Orchards,  one  of 
the  most  practical  and  successful 
enterprises  in  this  line  in  the  coun¬ 
try,  410  acres  with  a  cold  storage 
plant  accommodating  20,000  bushels 
of  apples. 

The  fame  of  these  orchards  in  the 
constructive  handling  of  all  apple 
growing  problems  has  attracted  a 
multitude  of  visitors  who  have  bene¬ 
fited  by  Mr.  Mann’s  experience  and 
progressive  ideas. 


Chris  Flaig,  DeRuyter,  N.  Y .,  holding  ears  of  DeKalh  240  Hybrid  corn. 
Flaig  reports  that  his  DeKalb  Hybrids,  with  their  tall,  leafy  stalks  have 

made  fine  ensilage  corn. 


The  RURAL  NEW-YORKER 


241 


INSURE  YOUR 
TRANSPLANTED  CROPS 
FOR  ONLY  50c  AN  ACRE 


Tomatoes/  Peppers,  Cabbage, 
Celery,  Eggplant,  Tobacco, 
Strawberries 


ft«g.  0.  S.  Pat.  00. 


The  Hormone-  Vitamin  Powder 

Repairs  root  damage  after  transplant¬ 
ing — multiplies  new  roots — checks  wilting, 
reduces  loss  from  transplanting. 

When  you  treat  your  seedlings  with 
TRANSPLANTONE  immediately  after 
they  are  set,  you  protect  yourself  against 
the  usual  losses  from  transplanted  crops. 
You  will  have  more  vigorous  plants  that 
mature  earlier.  Just  dissolve  five  level 
teaspoonfuls  of  the  powder  in  fifty  gallons 
of  water  and  soak  around  the  plants 
after  they  are  set. 

3  oz.  can  $1.00 
1  lb.  can  $4.00 

Buy  Today  from  Your  Local  Dealer  or  Write  to 

AMERICAN  CHEMICAL  PAINT  COMPANY 

Horticultural  Division  31,  Ambler,  Pa. 


ANACRE  _  , 

foefislftein 

XKWQU. 

Hammonds  IKHfiOU) 

BIRD  AND  ANIMAL  REPELLENT 

Crows,  Pigeons,  Moles,  Pheasants,  Black  Birds, 
Larks,  Gophers,  and  other  Rodents  hate  NO-CROW, 
and  will  avoid  treated  seed.  NO-CROW  also  acts 
as  a  fungicide,  protecting  seeds  from  rot  and 
assuring  a  better  stand.  ...  At  a  cost  of  only  10c 
per  acre,  you  can  protect  your  Corn  Crop.  And 
NO-CROW  is  equally  effective  when  used  on 
Beans,  Peas  and  similar  Seeds. 

Half  Pint  (Treats  1  Bu.  Seed  Corn).$  .60 
Pint  Can  (Treats  2  Bu.  Seed  Corn)..  1.00 
Quart  Can  (Treats  4  Bu.  Seed  Corn)  1.75 
Gallon  Can  (Treats  16  Bu.  Seed  Corn)  3.50 

Ask  for  NO-CROW  by  name;  make  sure  you  get 
a  Hammond  Product.  If  your  dealer  cannot  supply 
you,  send  us  remittance.  All  shipments  prepaid. 
Money  back  if  not  fully  satisfied. 

HAMMOND  PAINT  &  CHEMICAL  CO. 
28  Ferry  St.,  Beacon,  New  York 


$Toadcas  tEvenl 


Grain  or  Grass  Seed  4  to  8  Acres  an  Hour 

The  CAHOON  Seed  Sower 

This  all  metal  sower,  standard  of  the  world  for 
seventy  years,  is  simple  to  operate,  saves  time  and 
seed,  does  better  work.  If  not  sold  by  local  dealer, 
sent  prepaid  for  only  $4.75. 

Send  for  descriptive  circular. 

GOODELL  CO.,  Dept.  E-8,  Antrim,  New  Hampshire 


WANTED 

— progressive  farmers  interested  in  making 
more  money  to  give  RUHM’S  PHOSPHATE 
a  trial.  Even  1  application  increases  yield  of 
crops  and  improves  the  grade  so  you  have 
not  only  more  to  sell  but  also  better  quality 
to  bring  a  better  price.  44  years  experience 
prove  these  facts.  And — since  RUHM'S  PHOS¬ 
PHATE  will  not  leach  away — the  benefits  last 
for  years.  It  is  the  cheapest  source  of  effec¬ 
tive  phosphorous  and  the  best.  For  prices, 
full  particulars,  write  CARROLL  B.  DALY, 
Dorchester  Center,  Mass.,  representing  Ruhm 
Phosphate  Company,  Mt.  Pleasant,  Tenn. 


VIKING-TWIN 

Garden  Tractors 


_ 2  CYL.| 

Viking  Twins  Handles  5  H.P. 
Full  10 Inch  Plow.They  Ocpctrw 
Cultivate,  Harrow  and  *■  ^ 

Seed.  Mow  Lawns  and  OrucDvr 
Hay.  Pull  Loads.  Do 

■  Belt  and  All  Small-farm  work.  , 

New  Low  Price  —  Easy  Credit  Plan  4-^ 

For  Small  Farms,  Gardens.  Nurseries.  Poultrymen, 
Florists,  Fruit  Growers,  and  Country  Home  Owners. 

Catalog  Free 

Write  Now  for  Special  Factory'  Offer 

ALLIED  MOTORS  CORPORATION 

Minneapolis,  Minn.  New  York,  N.  Y. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.  "  See 
guarantee  editorial  page. 


Marketing  Our  Farm  Pro¬ 
ducts 

Sending  fresh  fruits,  vegetables, 
dressed  poultry,  and  eggs  direct  from 
the  farm  to  the  consumer  by  parcel 
post  or  express  has  been  proved  a 
successful  method  of  supplying  city 
folks.  Picking  and  packing  in  the 
late  afternoon,  leaving  uncovered 
through  the  cool  night,  and  shipping 
by  early  parcel  post  or  express  in¬ 
sures  delivery  while  the  dew  is  on. 
Green  paraffin  paper  will  preserve 
the  freshness  and  keep  out  the  dust. 
The  object  of  such  a  system  is  to 
secure  for  the  producer  his  share  of 
the  price  paid  by  the  consumer  and 
furthermore  to  supply  the  city  buyer 
with  fresh  fruits,  and  vegetables  or 
berries  picked  when  they  are  in  their 
best  condition. 

In  my  experience  in  the  last  15 
years,  when  tomatoes  were  selling 
three  for  10  cents  in  Philadelphia, 
I  received  35  cents  a  %  basket. 
As  the  package  alone  in  which  the 
tomatoes  were  shipped  cost  seven 
cents,  there  was  a  loss  of  about  seven 
cents  for  every  package  shipped  to 
commission  merchants.  My  investi¬ 
gations  disclosed  that  four  and  some¬ 
times  five  middlemen  added  their 
commissions  and  profits  to  the  price 
originally  paid  which  accounted  for 
the  wide  difference  between  what 
the  producer  received  and  what  the 
customer  paid.  “The  home-hamper” 
was  the  result  of  extensive  search 
for  some  practical  plan  which  would 
prove  a  remedy  to  what  was  a  com¬ 
mon  situation  over  the  country.  By 
consulting  the  manufacturers  of 
crates  and  containers  for  shipping 
vegetables,  fruits  and  other  farm  pro¬ 
ducts,  a  container  was  finally  selected 
by  us,  in  the  form  of  a  slatted  crate, 
insuring  ventilation,  and  so  con¬ 
structed  as  to  hold  six  four-quart 
boxes  in  two  tiers.  On  our  farm  we 
call  it  the  “home  hamper.”  It  is  a 
light  carrier  measuring  24  inches 
long,  and  fourteen  inches  wide,  ten 
inches  deep,  and  weighs  when  filled 
thirty-five  pounds.  It  is  pro¬ 
vided  with  six  baskets  holding  about 
a  half  peck  each  and  filled  with  from 
seven  to  ten  varieties  of  vegetables, 
berries,  and  fruits,  according  to  their 
respective  seasons.  Each  basket  is 
carefully  packed  and  lined  with  green 
waxed  paper. 

This  crate  is  filled  with  a  good 
housewife’s  idea  of  a  normal  vege¬ 
table  and  fruit  supply  for  any  family. 
Ten  such  crates  or  hampers  were 
filled  and  shipped  by  express  fresh 
from  the  farm  to  ten  families  in  the 
city  of  Philadelphia.  They  were  in¬ 
formed  that  the  crate  idea  was  a 
tryout  which  was  being  made  in  1925 
by  us.  If  they  considered  the  vege¬ 
tables  worth  $1.50  to  send  a  check, 
if  not  to  give  the  whole  thing  away 
to  some  that  could  not  afford  to  buy 
any  thing,  and  forget  it.  The  idea 
evidently  struck  a  sympathetic  cord 
for  each  one  of  the  ten  crates  brought 
the  check  for  $1.50  and  five  more 
customers.  At  the  end  of  1925  we 
were  unable  to  fill  all  the  orders. 

In  the  first  trial  I  tried  shipping 
and  giving  settlements  afterwards. 
And  only  one  account  was  lost,.  Then 
I  decided  to  eliminate  all  credit  busi¬ 
ness  and  announced  to  my  customers 
that  all  crates  in  the  future  would 
be  shipped  promptly  on  receipt  of 
$1.50.  To  my  surprise  this  caused 
an  interesting  and  extreme  satis¬ 
faction.  The  customers  sent  in  checks 
and  money  orders  for  varying  num¬ 
bers  of  crates  in  advance.  The  checks 
ran  from  $10  to  $18  and  in  one  case 
$30  with  instructions  to  ship  gener¬ 
ally  two  crates  a  week;  (that’s  where 
the  family  is  over  five).  The  cost 
of  package,  transportation,  etc.,  ran 
about  50  cents  so  that  thej'  got  one 
dollar’s  worth  of  produce,  and  the 
customers  told  us  that  on  each  crate 
purchased  they  saved  sums  varying 
from  75  cents  to  $1.25.  The  last  two 
years  we  have  been  charging  $2  for 
each  crate,  with  the  rise  in  prices 
which  of  course,  covered  crates, 
wrapping  paper,  transportation,  etc., 
and  delivery.  Notes  in  the  crates  can 
convey  information  to  the  customers 
as  to  specials  like  homemade  jellies, 
canned  chicken,  cottage  cheese, 
dressed  poultry  or  other  farm  pro¬ 
ducts,  subject  to  order.  And  the 
grower  will  get  his  full  share  of  the 
consumer’s  dollar.  j.  s. 

New  Jersey 


LOADERS 


NEW  IDEA  Cylinder- Pushbar  Loaders 
work  fast  —  and  give  you  better  hay 
as  well.  The  direct-motion  cylinder  picks  up 
clean  from  swath  or  windrow  and  delivers 
direct  to  push  bars  without  first  winnowing 
the  hay  all  around  the  circle.  The  step 
type  deck  is  closed  —  leaves  and  short 
pieces  cannot  fall  through.  Jamming  and 
destructive  compression  are  eliminated  be¬ 
cause  the  deck  yields  under  heavy  lifts. 
The  balanced  pushbars  elevate  the  hay 
steadily  without  threshing  action.  Ordinary 
loaders  lose  a  heavy  percentage  of  leaves. 
NEW  IDEA  puts  them  on  the  load.  See 
NEW  IDEA  Loaders(*),  Rakes  and  Mowers 
at  your  dealers.  Descriptive  folders  free. 

*  Heavy  Duty  Model  loader  available  for  handling 
silage  hay,  green  allalla,  peas,  beans,  etc. 


MODERN 
FARM  WAGONS 


Most  useful  wagons  you  can 
buy.  Handle  every  hauling  job. 
Modern  all-metal  construction. 
Steel  Wheeled  Model  with 
tough,  hot-formed  wheel  rims. 
Air-Tired  Model  furnished  when 
desired  without  tires  and  tubes 
so  owner  can  use  old  auto  tires 
at  a  big  saving  in  cost. 


Factories  :  Coldwater,  Ohio 
Sandwich,  Illinois 


CO 

LU 

OS 

o 


o 

H- 

O 


e 

o 


os 

o 


plants 


ltivates 


MOWS 


TRU-TRACTION 

means  power  on  both 
tracks  at  all  times — 
Only  Cletrac  gives  you 
Tru  -Traction. 


YOU’LL  invest  your  tractor  dollars  most  wisely 
when  you  buy  Cletrac  Tru-Traction.  Why?  For 
one  thing  —  tru-traction  prevents  slippage.  You  save 
fuel.  For  another — tru-traction  gets  you  through  soft 
spots  that  you  now  work  around  —  you  can  work  all 
the  field  —  and  get  up  and  down  hills  easily.  Tru- 
Traction  does  not  pack  the  soil  —  you  increase  the 
yield.  Tru-traction  never  waits  for  favorable  soil  or 
weather  conditions  —  you  make  more  money  by  doing 
away  with  delays  in  your  farm  work. 

A  favorite  Cletrac  Tru-Traction  tractor  is  Model  HG 
—  18  h.p.  on  the  drawbar;  22  h.p.  on  the  belt.  Cletrac 
Model  HG  is  built  in  three  widths  —  31-inch  for 
orchards,  vineyards  and  narrow  crops  —  42-inch  for 
regular  farm  use,  and  68-inch  for  all  around  work  and 
row  crops  of  a  general  nature.  A  full  line  of  attached 
tools — planters,  cultivators,  weeders,  mowers,  sprayers, 
etc.,  is  available  for  the  Cletrac  HG.  See  your  nearest 
Cletrac  dealer  and  find  out  how  a  Cletrac  HG  outfit 
with  its  exclusive  Tru-Traction  can  make  money  for  you. 


THE  CLEVELAND  TRACTOR  CO. 


CLEVELAND,  OHIO 


ac 

o 


£ 

a 


co 

CO 


u 

t  < 


S  a t 


When  you  write  advertisers  mention 
quick  reply  and  a  “square  deal.  ” 


— 


The  R.  K,-Y,  and  you*U  get  a 
See  guarantee  editorial  page. 


YOU  MAY  PASTE  THIS  COUPON  ON  A  POST  CARD.  ‘  V  Write  Name  and  Address  in  Margin  and  Mail  TODAY. 


242 


Tt  RURAL  NEW-YORKER 


Subscribers’  Exchange 

Continued  from  Page  259 


Miscellaneous 


WITTE  TREE  saw,  almost  new,  with  pulley 
for  belt;  $65.  CARL  KALLENBACH, 
Sykesville,  Md. 


BEES  —  Northern-bred  Italian  or  Caucasian, 
3-lb.  package  with  queen  $3.25;  2  lbs.  $2.50. 
Start  shipping  May  5th.  HARRY  CONNER, 
Stockton,  N.  J. 


FOR  SALE,  No.  3  American  Heacock  saw¬ 
mill,  four  head  blocks,  four-foot  saw  in 
good  condition;  $250.  LAWRENCE  J.  SMITH, 
Box  222,  South  River,  N.  J. 


WANTED — Old  books  or  magazines  on  bees. 
JOHN  CONNER,  Caldwell,  N.  J. 


TWO  LARGE  rugs  for  $5.25.  Five  aprons, 
flowers  in  pot  pockets,  $1.  Five  tatting  edge 
hankies,  50  cents.  MRS.  ALBERT  DOWNING, 
Topsham,  Vt. 


SELL  DELCO  motor,  hen  battery. 
CANDIDO,  R.  1,  Saratoga,  N.  Y. 


WANTED  —  Small  power  sprayer,  25  or  50 
gallons;  must  be  mechanically  right. 
WALTER  BEHRMAN,  Newton,  N.  J. 


WANTED  —  Bees.  P.  O.  BOX  246,  Walton. 
New  York. 


Market  Exchange 


SaailVE  POULTRY 


Ship  Your  Live  Broilers  and  other  Poultry  to  New 
York’s  Oldest  Live  Poultry  House.Established  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Returns  made  daily.  Highest  prices  paid.  Our  outlet 
unlimited.  Write  for  quotations,  tags,  crates,  shipping 
instructions.  Holiday  calendar  free  on  request. 

KRAKAUR  POULTRY  CO. 

Box  ao.  West  Washington  Market.  New  York  City 


CAN  USE 

FANCY  EGGS 

BEST  PRICES  PAID 

BOVERS  &  ROSENBLUM _ 

2298  12th  Ave.  New  York  City 


WANTED 


Lambs,  Rabbits, 
Goats,  Eggs  . . . 


Live  and  Dressed 
Poultry,  Calves, 

ESTABLISHED  67  YEARS 

G.  H.  LEWIS  &  SONS,  Inc. 

West  Washington  Market  -  -  New  York  City 

TjIVDES  POTJIjTRY 

We  specialize  in  Express  and  Truck  Shipments. 

f  . . .  o  D _ West  Washington  Msr- 

T.  S.  Williamson  &  Bro.  k«t,  n.«  York.  n.  y  . 

BONDED  C0MMIM10N  MERCHANT! _ 

Hay-Timothy,  first  and  second 
cutting  alfalfa.  Wheat  straw, 
delivered  by  truck*  or  cars  Telephone:  9-2885. 
James  Kelly,  137  E.  Beneea  Turnpike,  Syracute,  N.  Y. 

SHIP  YOUR  WHITE  AND  BROWN  EGGS 
TO  W.  P.  HENTZE  &  H.  GBAU  TO 

17  Jay  St.  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  &  SON,  Inc.,  300  Greenwich  St.,  New  York 


FOR  SALE 


All  kind*  of  new  and  reoonditioned  pipe  for  water 
systems,  greenhouses,  irrigations,  fences,  tco. 
Cut  to  sketch  and  stocked.  Also  — 

FITTINGS,  VALVES,  PUMPS  and  SUPPLIES 

Write  us  your  wants  and  let  us  auote  you  prices. 

ALBERT  PIPE  SUPPLY  CO.,  Inc. 
Berry  &  No.  13th  St.  Brooklyn,  N.  Y. 


EARN  UP  TO  $100  WEEKLY 

commission,  now  and  year  around  distributing  oar 
quality  nursery  products.  Full  or  part  time. 

CHASE  BROTHERS  CO.,  GENEVA,  NEW  YORK 


COLLEGE  MEN  OR  HIGH  SCHOOL  GRADUATES 

18  to  35  years.  Opportunity  in  uncrowded  field.  Mainte¬ 
nance  and  allowance  while  training.  Write  Supt.  Men 
Nurses.  PENNSYLVANIA  HOSPITAL,  4401  Market 
Street.  West  Philadelphia,  Pennsylvania 


FOR  INVENTORS  RECORD7 FREE 

Write  today  for  valuable  72-page  booklet  ‘  How  to  Get 
Your  Patent”  and"Becord  of  Invention”  form— both  FREE. 

L.  F.  Randolph.  591  Victor  Bldg.,  Washington,  D.  C, 

BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  R.  SCHLOSSMAN,  545  Third  Ave.,  New  York 

•  Farm  Light  Batteries • 

and  rebuilt  Delco  light  plants.  ,Good  trade-in  prices. 

YORK  BATTERY  CO.,  YORK,  PENNSYLVANIA 


tS 


-  ^  Sensational  introduce  \ 

^rjtory  offer!  4  beautiful  enlarge*  ^  * 
cnents  of  any  4  negatives  of  the  same  size 
<up  to  2 x  4  W)  you  send.  These  val¬ 
uable  enlargements  are  guaranteed  non-  _  ■  t  . 
fading,  deckled  and  dated  on  Velox.  Ncg-^y 
atives  returned  with  enlargements.  Send  /  r  .  „ 
your  negatives  with  10c  in  coin,  today.  Offer  limited  to  one 
order  (JLOc)  per  person.  This  ad  must  accompany  order. 

MAIL-N-SAVE,  Box  310-200uincy,  Moss 


ROLLS  DEVELOPED 


Two  Beautiful 
Double-Weight 
Pro  fessional 


Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25c. 

CENTURY  PHOTO  SERVICE,  LaCROSSE,  W1S. 


IDEAL  PHOTOS  beautifully  finished  wide  border, 
deckle  edge,  25c  roll  of  8  and  free  enlargement. 

IDEAL  PHOTOS,  Box  2255,  PATERSON,  N.  J. 


WRITE  TODAY  FOR  FREE  PRICE-LIST  ON 
PARTS  FOR  WESTINGHOUSE  LIGHT  PLANTS  ! 
Frank  E.  Wright  &  Company,  Oneonta,  New  York 


WOOL 


WANTED.  Montgomery  Worete* 
Mill*,  Inc.,  Montgomery,  N.  Y. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page. 


A  Practical  Pond  for  the 
Small  Formal  Garden 

A  pond  of  water  plants  does  more 
than  any  other  one  thing  in  bring¬ 
ing  out  the  romantic  elements  so 
essential  to  a  really  lovely  garden. 
The  size  and  shape  of  your  pool  de¬ 
pends  largely  on  that  of  the  garden 
in  which  it  is  to  be  situated,  just 
as  the  type  depends  on  the  type  of 
garden  that  is  to  surround  it  and 
form  its  background. 

I  wished  to  place  my  pond  in  the 
center  of  a  group  of  formal  rose 
beds,  and  so  I  have  chosen  the  for¬ 
mal  type.  The  garden  plot  measures 
only  35x40  feet,  therefore,  the  pond 
must  correspond  in  size.  I  consid¬ 
ered  carefully,  and  finally  decided 
that  2x6x4  feet  would  suit  my  plan 
perfectly.  It  is  made  of  cement  and 
the  total  cost  of  building  was  some¬ 
thing  under  $16. 

Now  the  question  arises  what  to 
put  into  the  pond  and  around  it. 
The  first  step  is  to  cut  a  bed  along 
all  sides  of  the  pool  to  a  depth  of 
about  six  inches.  Your  border  should 
be  about  five  inches  wide,  broaden¬ 
ing  into  a  semi-circle  at  the  corners, 
about  seven  inches  at  the  widest 
point. 

If  we  are  to  have  a  successful  bulb 
bed  we  cannot  be  too  careful  in  the 
preparation  of  the  soil.  The  best 
soil  for  any  kind  of  bulb,  is  a  rich 
sandy  loam;  and  the  best  fertilizer, 
well  rotted  cow  manure.  In  the  use 
of  fertilizer  with  bulbs,  however, 
always  be  careful  not  to  let  the 
manure  come  in  direct  contact  with 
the  bulbs.  The  bulbs  should  be 
planted  deep  enough  so  that  we  can 
use  the  same  beds  for  annuals  later 
on.  About  four  inches  deep  and  three 
inches  apart  is  a  good  rule  to  follow 
in  the  planting  of  small  bulbs  such 
as  Crocus;  with  about  five  inches 
deep  and  five  apart  for  the  larger 
types.  Most  of  us  like  a  bright  splash 
of  color  in  our  garden  as  early  as 
possible  in  the  Spring,  and  so  we 
should  plant  bulbs  in  our  border  bed 
in  the  Fall.  Let  us  choose  alternate 
lavender  and  gold  crocus  for  the  side 
beds  and  the  extreme  outer  edges 
of  the  corners.  In  the  corner  beds 
let  us  plant,  next  to  the  ponds  edge 
some  deep  blue  tulips.  There  should 
be  room  for  about  four  of  these, 
and  next  to  them  about  three  lovely 
light  blue  ones.  There  are  none 
lovelier  in  this  variety,  then  the 
single,  spiked  flowers  of  the  Lord 
Byron.  Next  to  these  try  some 
Hyacinths  in  tones  of  yellow,  to  bring 
out  that  color  in  our  small  border. 
We  might  try  Daylight  —  a  deep 
yellow  verging  on  orange,  next  to 
the  tulips,  and  a  lighter  yellow  next  to 


that.  Perhaps  La  Plaie  d’Or,  which 
is  quite  pale;  and  lastly  some  plain 
white.  Our  little  border  of  Crocus 
outside  all  that  completes  the  picture. 

For  Summer  border  use  Ageratum, 
Lobelia,  and  Candytuft,  which  can 
be  sewn  above  the  bulbs  without 
interfering  with  them  in  any  way. 
Or  start  them  indoors  and  transplant 
them  if  preferred.  These  three  va¬ 
rieties  will  take  the  place  of  the 
Crocus  and  afford  a  delightful  change 
from  the  stiffness  of  the  bulb  plants. 

From  the  bed  of  Iris,  choose  four 
of  your  best  purple,  four  golden 
toned,  and  four  whites,  to  trans¬ 
plant  in  corner  beds.  Arrange  the 
small  border  so  that  a  clump  of 
Candytuft  is  next  to  the  Iris  at 
either  end,  and  working  from  this, 
plant  the  Ageratum  and  Lobelia 
alternately,  leaving  plenty  of  space 
between  each  for  a  clump  of  Candy¬ 
tuft.  Carry  this  idea  all  the  way 
around  the  pond,  keeping  the  plants 
close  enough  to  give  an  old-fashioned, 
clustered  appearance.  The  Iris  in  the 
corners  will  look  very  well  if  all 
three  colors  are  blended  together.  I 
think  the  effect  will  be  more  pleas¬ 
ing  if  we  omit  the  small  borders  at 
the  corners  this  time,  as  the  Iris  are 
more  beautiful  if  they  have  room 
to  droop  their  graceful  leaves. 

Inside  all  this  we  have  the  curb 
of  the  pool,  a  concrete  space  about 
four  inches  wide.  This  may  be  left 
bare  if  you  prefer  it,  but  hide  it 
with  Hen-and-Chickens,  which  gets 
its  name  from  the  way  in  which 
the  young  plants  cluster  about  the 
mother  plant,  and  cling  to  it  like  so 
many  chicks.  There  are,  literally, 
dozens  of  these  little  plqnts  on  al¬ 
most  every  large  plant,  which  can 
be  picked  off  and  set  elsewhere  to 
develope  their  own  “chicks.”  With 
very  few  plants  to  start  we  soon 
have  more  than  we  can  use.  These 
may  be  had  for  as  little  as  10  cents 
a  plant,  and  there  is  no  planting 
to  them.  You  simply  sprinkle  a  }ittle 
sand  or  earth  on  the  surface  of  the 
concrete  fo  help  them  to  catch  more 
quickly,  and  they  will  soon  be  all 
over  the  place.  They  are  fascinating 
little  things. 

That  takes  care  of  the  outside  of 
our  pool.  Now  for  the  very  interest¬ 
ing  Interior.  It  is  better  not  to  over¬ 
crowd  the  pond  with  plants,  so  we 
will  have  only  two  lilies.  These  we 
may  plant  in  boxes  weighed  down 
with  bricks  laid  inside  them  before 
the  earth  is  deposited  in  them,  or 
we  may  divide  the  ends  of  the  pond 
into  the  desired  size  and  shape  by 
the  use  of  boards,  and  fill  these 
spaces  with  earth.  Of  the  two  I  think 
the  box  method  is  the  more  practical, 
and  certainly  less  trouble  for  so  few 
lilies.  Choose  one  pink  lily  to  con¬ 
trast  the  blue  of  the  border.  There¬ 
fore  let  us  have  the  Nymphaea 
Laydekeri  (roea).  This  is  one  of 
the  many  pigmy  hybrids.  It  has  a 
decidedly  cup  shaped  flower  and 
there  are  a  good  many  of  them.  When 
the  flower  first  opens  it  is  a  delicate 
shade  of  pink,  shell  like,  changing 
daily  to  a  deeper  pink  until  it 
reaches,  finally,  a  deep  carmine 
color.  Usually  you  have  at  least 
two  or  three  flowers  open  at  one 
time.  These  pigmy  hybrids  are  only 
suitable  for  a  small  pond,  but  here 
they  are  very  effective  and  give  off 
a  delightful  scent,  similar  to  that  of 
a  tea  rose.  For  our  second  lily  we 
might  choose  either  yellow  or  white. 
For  those  who  prefer  the  yellow  I 
would  advise  the  Nymphaea 
Marliacea  (chromatella).  It  is  quite 
hardy  and  well  suited  to  a  pond  of 
this  size.  It  will  bloom  from  June 
until  frost,  and  often  shows  two 


Photos — Eva  DeGroff,  Highland,  N.  Y. 

Lake  Mohonk  outside  of  New  Paltz,  Ulster  County ,  N.  Y.,  offers  many 

scenic  beauties. 


April  5.  1941 

blossoms  at  one  time.  For  those  who 
prefer  a  white  lily,  there  is  the 
Nymphaea  Gladstoniana,  an  ex¬ 
tremely  hardy  type,  with  a  flower 
that  sometimes  reaches  a  diameter 
of  eight  or  ten  inches.  It  has  a  very 
large,  rich  looking  green  leaf. 

For  a  final  touch  of  beauty,  we 
ought  to  add  a  water  hyacinth. 
Eichornia  speciosa  forms  a  lovely 
bed  of  foliage,  from  which  arises  the 
tall,  spike-like  flower  of  a  rich  violet 
color.  This  is  a  floating  plant,  so 
you  will  not  have  to  worry  about 
planting  it  until  after  the  water  is 
in  the  pond.  The  filling  of  the  pond 
should  be  done  gently  and  slowly, 
so  as  not  to  disturb  the  earth  in  the 
bottom.  I  find  that  sprinkling  a 
layer  of  very  coarse  sand,  after  the 
lilies  are  planted,  helps  in  holding 
the  earth  in  place  while  the  water 
flows  in.  A.  M.  L. 

Pennsylvania 


From  a  Bird  Lover 

With  great  interest  I  read  Robert 
Dorsen’s  article  on  attracting  birds 
to  the  home,  in  the  February  8 
R.  N.-Y.  Having  studied  the  wild 
birds  at  close  range  and  associated 
with  bird  lovers  for  many  years, 
many  suggestions  for  attracting  birds 
have  come  to  me,  and  I  would  like  to 
add  just  a  few  to  Mr.  Dorsen’s. 

He  says  birds  need  little  water,  and 
until  this  Winter  they  never  would 
drink  from  the  saucers  and  bowls, 
etc.,  which  I  struggled  to  keep  un¬ 
frozen.  However,  this  Winter,  from 
another  bird  friend,  I  learned  that 
she  had  had  the  same  experience  until 
she  put  water  in  a  darker  colored 
dish.  Upon  learning  this,  water  was 
put  out  in  a  gray  enameled  shallow 
cake  pan.  What  a  change!  Chickadees, 
juncos,  tree  and  English  sparrows, 
blue  jays  have  patronized  it  frequent¬ 
ly  every  day.  When  it  freezes,  it  is  a 
simple  matter  to  pour  hot  water  on 
the  inverted  pan,  causing  the  ice 
cake  to  drop  out. 

At  my  wit’s  end  for  a  satisfactory 
way  to  “moor”  their  suet,  I  tried 
crocheting  a  bag  from  store  twine 
and,  presto!  that  was  the  ideal  way. 
I  used  a  mesh  of  two  chain  and  one 
double.  A  bag  made  sixteen  spaces 
square  (when  it  is  flat,  then  doubled 
and  fastened  together  at  one  end  and 
one  side  to  form  a  bag)  will  hold  one 
pound  of  suet.  Most  of  mine  are  half 
that  size.  In  this  way  larger  birds, 
such  as  blue  jays,  cannot  carry  away 
the  whole  amount  at  once;  and  any 
bird  can  get  the  last  bit  with  no  dan¬ 
ger,  as  there  is  with  metal  containers. 

Another  treat  for  all  kinds  of  birds 
is  fine  crumbs,  meal  of  any  kind,  fine 
rolled  oats,  or  fine  grains  fried  up 
with  any  scraps  of  fat  meat.  When  I 
scatter  it  among  the  lilacs  on  snowy 
days,  all  kinds  of  birds  eat  while 
tfiere  is  a  crumb  left. 

Down  in  southeastern  Massachu¬ 
setts  we  have  been  having  some 
strangers  at  the  bird  filling  stations. 
At  our  feeder  was  a  junco  with  much 
redder  sides  and  deeper  round  “bib” 
than  his  fellow  juncos.  Experts  from 
the  Audubon  Society  came  to  see  it, 
but  it  had  finished  feeding  and  left 
an  hour  before  they  arrived.  How¬ 
ever,  they  told  me  it  was  probably 
an  Oregon  junco,  as  they  had  identi¬ 
fied  several  in  nearby  parts  of  the 
State.  When  I  went  to  the  Library  it 
seemed  the  description  of  the  Pink¬ 
sided  Junco  was  more  like  my  visitor, 
50  I  shall  explore  further.  The  experts 
also  told  of  trapping  and  identifying 
dickcissels  in  this  State  this  Winter, 
which  is  a  rare  occurrence.  On  our 
Massachusetts  shores  a  few  Arctic 
water  fowl  have  been  seen,  and  my 
sister,  in  a  Boston  suburb,  had  an 
immature  male  oriole  eating  in  her 
yard  for  weeks.  At  the  Audubon 
Rooms  she  was  told  that  orioles  sel¬ 
dom  live  out  the  Winter  in  this  cli¬ 
mate,  as  their  natural  fare  is  insects 
that  are  not  to  be  found  at  this  sea¬ 
son,  and  their  bills  are  not  equipped 
to  get  nourishment  from  the  trees 
and  weeds,  as  the  Winter  birds  do. 
Such  is  not  the  case  with  the  song 
sparrow,  as  several  are  known  to  be 
Wintering  in  this  State.  One  of  these 
birds  ate  in  our  yard  all  Winter,  and 
seemed  as  well  able  to  care  for  him¬ 
self  as  tree  sparrow  or  junco. 

Last  Winter  a  cardinal  bird  ate  at 
a  feeding  station  near  Plymouth, 
Mass.,  and  several  mocking  birds 
were  positively  identified  (one  in  our 
own  yard)  but,  so  far,  I  have  not 
heard  of  these  two  varieties  this  year. 

And  do  not  forget  to  put  a  little 
gravel  or  other  grit  for  the  wild  birds 
when  snow  covers  the  ground. 

Massachusetts  e.  d.  c. 


fte  RURAL  NEW-YORKER 


243 


2  BIG  EXTRA  zipper  POCKETS 

behind  the  entire  bib 


Famous  Crown  or 
Headlight  overalls. . . 
with  new  patented 
feature  you’ll  i cant. 
Besides  all  regular 
bib  pockets,  two  big 
Safe  Deposit  pockets 
— carry 

money  keys 
glasses  papers 
pipe  cigarettes 

Clean!  Safe!  Self¬ 
locking  Talon  zipper 
closes  so  securely 
you  couldn’t  lose 
even  a  single  pin. 


if 1 

*: 

!  j  I  f 

l 

1 

if !  !  i; 

dg 

' 

it 

ORDINARY  OVERALLS 
ARE  OUT  OF  DATE . . 

SAFE-DEPOSITS 

COST  you  HO  MORE! 

Extra  heavy  “Elephant  Hide”  denim, 
shrunk  and  Sanforized*,  in  custom 
sizes  for  correct  fit.  See  them  at  Crown 
i  or  Headlight  dealers  everywhere  .  .  . 
Write  us  for  name  of  one  near  you. 
Crown  Headlight  •  Cincinnati,  Ohio 

♦Residual  shrinkage  less  than  1%,  test  CCC-T-191 


New  Improved  CERESAN  ia 
helping  many  farmers  do  it! 
Costs  little;  treats  seed  oats, 
barley,  wheat,  sorghums  and 
flax.  Kills  many  seed-borne  dis¬ 
eases  by  both  contact  and  vapor; 
generally  improves  yields.  Use 
it  now;  be  ready  to  plant.  Quick 
and  easy  to  apply. 


Ask  dealer  for  this  free 
GRAIN  PAMPHLET,  or  write  to 
Du  Bay,”  Wilmington,  Del. 


Standard 


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When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick'reply  and  a  “square  deal.”  See 
guarantee  editorial  page. 


Answer  to  Brocton,  N.  Y. 
School  Statement 

At  such  wide  variance  with  facts 
was  the  unsigned  statement  printed 
in  your  issue  of  February  22  con¬ 
cerning  the  Brocton,  N.  Y.,  Central¬ 
ized  School  District’s  utter  negligence 
in  protecting  the  morals  of  young 
high  schol  girls,  that  I  arise  to  an¬ 
swer  same. 

As  originally  chronicled  in  your 
issue  of  January  25,  two  bus  drivers 
of  the  school  district  were  sentenced 
to  serve  in  the  Attica  State  Prison 
for  immoral  relations  with  certain 
girls  of  the  school.  They  entered 
pleas  of  guilty  when  arraigned  in 
Chautauqua  County  Court,  upon  the 
advice  of  experienced  attorneys. 

The  self-styled  defender  of  this  de¬ 
grading  case  neglected  to  advise  your 
readers  that  nine  other  young  men  of 
the  same  district  were  likewise  in¬ 
dicted  by  the  same  grand  jury  which 
found  these  bus  drivers  guilty  of  the 
same  crime.  The  cases  of  these  young 
men  were  handled  in  a  different 
manner;  they  were  permi tted  to  enter 
pleas  of  guilty  to  reduced  charges, 
but  all  were  sentenced.  This  dem¬ 
onstrates  the  wholesale  character  of 
the  case,  which  is  listed  as  one  of 
the  most  degrading  in  the  history  of 
the  county. 

As  to  the  charge  that  “the  whole 
thing  was  maliciously  circulated  by 
a  political  faction,”  a  mere  recital  of 
the  facts  serves  to  refute.  Parents  of 
one  of  the  young  girls  involved  called 
on  the  Brocton  chief  of  police;  they, 
not  he  nor  anybody  else,  demanded 
action.  It  being  a  felony  for  a  grown 
man  to  demoralize  young  girls  (there 
were  several  involved),  the  chief 
called  in  the  Bureau  of  Criminal  In¬ 
vestigation  of  the  State  Police.  One 
of  their  ace  men  was  assigned  to  the 
case  by  Inspector  Hoyt  of  Batavia; 
he  had  not  probed  deeply  until  he 
discovered  a  deplorable  case,  which 
probably  involved  many  more  men 
than  caught  in  the  net,  but  which  as¬ 
sured  all  intelligent  persons  that  the 
officials  of  the  centralized  school  dis¬ 
trict  had  been  most  negligent  in  look¬ 
ing  out  for  the  welfare  of  children. 
Anybody  who  claims  that  the  State 
Police  of  New  York  play  politics  in 
investigation  of  crimes,  does  not 
know  what  he  is  talking  about. 
A  no  more  impartial  and  just  com¬ 
pany  of  men,  eager  and  capable  of 
performing  their  duty,  exists  any¬ 
where.  There  was  not  the  slightest 
bit  of  politics  in  this  case. 

Contacts  with  the  girls  were  made 
while  traveling  to  and  from  school 
in  the  buses  of  the  two  di'ivers  in¬ 
volved.  The  reputation  of  these  men, 

I  am  advised  by  local  residents,  had 
been  such  over  a  period  of  time,  that 
they  should  never  have  been  allowed 
to  operate  a  school  bus. 

The  Brocton  village  defender 
seems  to  think  this  is  some  remote 
instance  of  such  affairs.  While  this 
case  was  pending,  and  after  the  men 
had  been  indicted  by  the  Grand  Jury, 
a  leading  law  enforcement  official 
of  Chautauqua  County  said  it  would 
amaze  the  people  to  know  the 
number  of  similar  cases  officials  deal 
with  each  year,  all  occuring  since 
the  era  of  centralization  of  schools, 
involving  uniting  many  rural  dis¬ 
tricts  with  a  village  high  school,  and 
permitting  of  affairs  which  never 
existed  in  the  days  of  the  red  school 
house.  It  so  happened  that  the 
Brocton  case  was  so  widespread  and 
grave  that  it  just  could  not  be 
hushed  up,  as  have  been  the  many 
others.  Yet,  the  crime  exists,  an  evil 
situation  which  must  be  considered 
by  all  who  would  improve  (?)  rural 
life  by  centralization  and  resultant 
higher  taxes. 

Another  thing  which  many  over¬ 
look  as  they  centralize  schools,  is 
what  has  happened  at  Brocton, 
Panama,  Little  Valley,  and  many 
other  Western  New  York  centralized 
schools  in  the  past  few  weeks,  name¬ 
ly,  when  an  epidemic  of  flu,  scarlet 
fever,  etc.,  visits ^one  remote  district 
of  the  centralized  district,  it  soon 
spreads  over  a  widei’  area  than  form- 
erly,  and  calls  for  closing  the 
schools  until  it  subsides,  just  as  was 
the  case  in  these  schools.  Therefore, 
as  a  _  well-wisher  of  young  rural 
Americans,  I  say  with  all  confidence, 
the  centralization  of  schools  involves 
a  trinity  of  undesirable  results, 
namely,  lower  morals,  poorer  health, 
highex  taxes.  Earle  W.  Gage 

Chautauqua  County,  N.  Y. 


DeLuxe  '  Torpedo" Six  Two-Door  Sedan  $874*  ( white  sidewall  tires  extra) 


Car’s  Outstanding  Economy,  Dependability  and  Higher 
Trade-In  Value  Ideal  for  Rural  Requirements 


THERE’S  A  VERY  definite 
reason  why  Pontiac  is  so 
popular  with  farmers — it’s 
the  one  cart  hat  fulfills  their 
every  requirement. 

For  example,  Pontiac  is 
only  a  very  few  dollars 
more  than  the  ''lowest- 
priced  three.”  In  fact, 
former  lowest-priced  car 
owners  say  the  difference 
in  payments  is  so  small 


they  hardly  notice  it.  Pon¬ 
tiac  is  an  economical  car 
— owners  who  formerly 
drove  lowest-priced  cars 
say  Pontiac  actually  costs 
no  more  to  operate.  And 
Pontiac’s  traditional  de¬ 
pendability  and  freedom 
from  repairs  assure  high 
re-sale  value.  See  your  Pon¬ 
tiac  dealer  today. 


PONTIAC  PRICES  BEGIN  AT  $828  FOR  THE  DE  LUXE 
“TORPEDO”  SIX  BUSINESS  COUPE 
* Delivered  at  Pontiac.  State  tax,  optional  equipment,  ac¬ 
cessories — extra.  Prices  subject  to  change  without  notice. 


ONLY  $J2_5  MORE  FOR  AN  EIGHT  IN  ANY  MODEL! 


244 

The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
Established  iSSO 

Published  Bi-Weekly  by  the  Bur»l  Publishing  Co.,  Ine.  333  West  30th  St.,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J,  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  A.  O’Bbikn,  Secretary. 
William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  W.  Duck 

H.  B.  Tukby  Mbs.  E.  T.  Hoyle 


SUBSCRIPTION  RATES: 

Fifty  Ceuta  a  Year— Three  Years  for  One  Dollar 
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Advertising  rates,  *1.50  per  agate  line— 7  words.  References  required  for 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 

‘‘A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  court*. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rural  Nbw- 
Yorker  when  writing  the  advertiser. 


Governor  Lehman  on  the  Spot 

I  got  pretty  ’’steamed  up”  when  I  read  in  your 
March  22  issue  how  the  Assembly  Committee  had 
hamstrung  the  Graves-Whitney  bill  which  would 
have  given  milk  producers  a  chance  to  sell  a  little 
of  their  milk  without  being  dictated  to  by  Albany 
and  the  Big-3.  Were  you  able  to  get  a  report  as 
to  how  the  Assembly  Committee  voted  on  that 
bill?  £•  o.  H. 

HERE  is  no  report  for  publication  of  the 
actions  taken  by  the  Assembly  Agricul¬ 
ture  Committee  in  putting  a  100-quart  ceiling 
on  the  Graves-Whitney  Bill.  Originally  de¬ 
signed  to  permit  farmers  to  sell  their  own 
milk  to  consumers  at  the  farm  without  having 
to  take  out  a  dealer’s  license,  the  bill  was 
first  amended  to  restrict  such  sales  to  400 
quarts  a  day  and  then  later  amended  to  reduce 
the  sales  to  100  quarts  a  day.  No  information 
can  be  obtained  as  to  the  persons  who  were 
responsible  for  suggesting  and  urging  these 
amendments.  The  final  Committee  vote  to 
report  out  the  bill  is,  however,  available  and 
is  published  herewith: 

In  Favor  of  the  Graves-Whitney  Bill 

Maurice  Whitney,  Rensselaer  Co. 

Fred  S.  Hollowell,  Yates  Co. 

Wheeler  Milmoe,  Madison  Co. 

Ernest  J.  Lonis,  Oswego  Co. 

A.  L.  Parsons,  Schoharie  Co. 

William  T.  A.  Webb,  Delaware  Co. 

Myron  D.  Albro,  Tioga  Co. 

Grant  F.  Daniels,  St.  Lawrence  Co, 

Jacob  E.  Hollinger,  Niagara  Co. 

James  G.  Lyons,  Sullivan  Co. 

Frank  A.  Emma,  Oneida  Co.  (1st). 

Nelson  E.  Owen,  Jr.,  Monroe  Co.  (4th). 

Opposed  to  the  Graves-Whitney  Bill 

Howard  N.  Allen,  Dutchess  Co. 

W.  R.  Williams,  Oneida  Co.  (2nd). 

Henry  V.  Wilson,  Wayne  Co. 

The  bill  passed  the  Assembly  120-12.  As¬ 
semblyman  Daniel  Flynn  urged  that  the  bill 
be  amended  to  its  original  form  so  that  pro¬ 
ducers  would  not  be  restricted  in  any  way 
as  to  the  amount  of  milk  sold  by  them  on 
their  farm  to  consumers.  The  amendment  was 
defeated.  As  we  go  to  press,  we  learn  that  the 
Senate  has  just  approved  the  bill  26-18.  The 
bill  now  goes  to  Governor  Lehman.  Its  friends 
fear  he  may  veto  it.  There  will  certainly  be 
powerful  pressure  on  him  to  do  so  from 
dealers  and  so-called  “farm  leaders.”  Every 
milk  producer  in  this  State,  no  matter  how 
he  now  sells  his  milk,  no  matter  to  what  group 
he  may  belong,  should  telegraph  or  write  by 
letter  or  postcard  requesting  the  Governor  to 
sign  the  Graves-Whitney  Bill. 

There  is  another  milk  bill  that  bears  watch¬ 
ing.  It  is  sponsored  by  the  Commissioner  of 
Agriculture  and  was  introduced  by  Assembly- 
man  Allen,  of  Dutchess  County.  This  bill 
would  give  to  the  Commissioner  additional 
arbitrary  powers  to  exclude  from  any  market 
the  milk  from  all  new  dairies.  The  stated 
purpose  of  the  bill  is  to  restrict  milk  coming 
from  other  states  into  New  York  City.  How¬ 
ever,  the  bill  covers  towns,  counties  and  vil¬ 
lages  as  well  as  cities.  Besides,  New  York 
City  does  not  now  recognize  the  Commis¬ 
sioner’s  present  powers  with  respect  to  new 
dairies  and  would  doubtless  refuse  to  abide 
by  any  new,  more  stringent  provisions.  The 
real  purpose  of  the  bill  has  clearly,  therefore, 
not  been  disclosed.  On  the  other  hand,  the 
bill  would,  if  passed,  nullify  the  results  sought 
by  the  Graves-Whitney  Bill.  While  the  latter 
bill  relieves  the  producer  from  obtaining  a 


•The  RURAL  NEW-YORKER 

milk  dealer’s  license,  it  does  not  permit  him 
to  operate  without  a  health  permit  from  his 
local  authorities.  The  Allen  Bill  would  forbid 
any  health  official  to  issue  such  a  permit 
except  with  the  permission  of  the  Commis¬ 
sioner  of  Agriculture.  Under  the  present  sys¬ 
tem,  this  would  mean  that  no  such  permits 
would  be  issued  and  therefore  the  sales  author¬ 
ized  by  the  Graves-Whitney  Bill  could  not  be 
made.  It  should  be  reported  here  to  their  credit 
that  three  members  of  the  Assembly  Agricul¬ 
ture  Committee  voted  against  reporting  the 
Allen  Bill,  namely,  Maurice  Whitney,  Rens¬ 
selaer  County,  Grant  F.  Daniels,  St.  Lawrence 
County,  and  James  G.  Lyons,  Sullivan  County. 
It  should  also  be  noted  that  the  same  bill  was 
given  to  Senator  Rhoda  Fox  Graves  for  in¬ 
troduction  in  the  Senate  but  she  refused  to 
introduce  the  bill.  At  this  writing  no  action 
has  been  taken  by  the  Assembly. 


Repeal  the  Cider  Tax  Law 

MUCH  interest  has  been  shown  by  apple 
growers  in  the  new  cider  tax  law  in 
effect  since  April,  1940,  in  New  York  State. 
All  are  opposed  to  this  law  and  yet  the  Legis¬ 
lature  has  not  yet  stirred  itself  to  action. 

The  law  requires  cider  producers  to  pay  a 
tax  of  IV2  cents  a  gallon,  an  annual  license 
fee  of  $100,  and  to  give  a  bond  for  $250.  It 
does  not  apply  to  sweet  cider,  but  only  to 
fermented  or  hard  cider.  Most  of  the  custom 
work  done  in  the  country  today  is  in  connec¬ 
tion  with  sweet  cider,  so  this  type  of  produc¬ 
tion  does  not  come  under  the  law. 

However,  the  apple  growers  who  own  and 
operate  cider  mills,  as  well  as  those  who 
deliver  to  such  mills,  are  finding  first,  that 
the  new  provisions  place  a  heavy  financial 
burden  on  the  production  end  of  the  business 
which  it  cannot  afford,  and  second,  that  the 
market  for  their  cider  is  slowly  drying  up. 
Since  the  law  restricts  the  sale  of  hard  cider 
only  to  premises  that  are  licensed  for  the  sale 
of  beer  and  wine,  which  for  all  practical  pur¬ 
poses  means  saloons  and  saloons  refuse  to 
sell  cider,  the  demand  for  natural  fermented 
cider  has  dropped  to  less  than  nothing. 

Today  the  cider  tax  law  i,s  being  more  hon¬ 
ored  in  the  breach  than  in  the  observance. 
Yet  there  have  already  been  some  few  cases 
of  prosecution  for  violation  and  if  the  law  is 
allowed  to  remain  on  the  books  without  pro¬ 
test,  strict  enforcement  might  well  follow. 

The  law  was  put  through  by  a  special  selfish 
group.  Few  were  consulted  about  it  and  it 
was  slipped  into  the  legislative  hopper  at  the 
end  of  the  1940  session  for  the  sole  purpose 
of  escaping  detection.  It  serves  no  useful 
purpose.  It  is  confiscatory.  There  is  no  ques¬ 
tion  of  public  health  and  morals  involved. 
From  the  State’s  viewpoint,  the  tax  receipts 
will  never  be  very  large.  The  present  at¬ 
tempts  that  are  being  made  to  amend  the  law, 
while  honest  and  sincere,  cannot  solve  the 
fundamental  injustices  involved.  Better  would 
it  be  for  the  law  to  be  repealed  entirely. 


Facts,  not  Fancies 

YOUR  fine  editorial  “Centralization  in  Ham- 
mondsport”  has  been  a  great  help  to  us 
here  in  Steuben  County  who  have  been  op¬ 
posing  this  latest  centralization  scheme.  No 
action  has  as  yet  been  taken  by  the  Commis¬ 
sioner  of  Education  on  our  petition  'That  was 
filed  months  ago  but  nevertheless  the  bureau¬ 
crats  out  here  know  that  they  now  have  a 
fight  on  their  hands.  Everywhere  your  edi¬ 
torial  is  being  read  and  talked  about  and  is 
still  going  strong. 

A  couple  of  weeks  after  the  editorial  was 
published,  the  Hammondsport  Board  of  Edu¬ 
cation  rushed  out  another  bulletin  known  as 
“Central  Facts  Bulletin  2.”  I  am  sending  you 
a  copy  of  this  booklet  and  you  will  see  that 
The  Rural  New-Yorker  article  was  published 
in  full  and  then  criticized  item  by  item.  Ex¬ 
ception  was  taken,  you  will  note,  to  your 
statement  that  the  centralization  crowd  was 
working  all  kinds  of  tricks  to  get  their  plan 
through.  The  comment  in  the  bulletin  states 
that  no  such  tricks  have  been  used  nor  will 
there  be  any  coercion  and  that  the  authors 
of  the  editorial  should  state  facts,  not  fancies. 

Well,  if  facts  are  what  they  want,  here  are 
some.  A  farm  woman,  whose  name  for  the 
present  I  wish  withheld  but  who  lives  in  the 


April  5,  1941 

Pleasant  Valley  school  district,  had  in  her 
possession  a  petition  signed  by  taxpayers  of 
her  district  who  were  opposed  to  the  central 
school.  A  few  weeks  ago  a  man  drove  up  to 
her  home  and  asked  her  if  he  could  use  her 
’phone.  Then  he  said,  “I  want  that  petition.” 
She  did  not  answer  and  he  went  on  to  say, 
“You  know  what  I  mean?”  “Yes,”  she  said, 
and  waited.  “Well,”  he  said,  “there’s  a  thou¬ 
sand  dollars  in  it  for  you;  do  I  get  it?”  She 
said  “No.”  He  said  “Think  it  over.  That’s  a 
lot  of  money.  If  you  change  your  mind,  leave 
it  at  the  corner  store  and  get  your  money."’ 
She  went  into  her  house  and  decided  to  get 
his  license  number  as  he  drove  away.  There 
was  neither  a  plate  on  front  or  back.  She 
talked  the  matter  over  with  her  husband  and 
they  decided  to  report  the  incident  to  the 
Steuben  County  Sheriff.  This  has  been  done 
and  an  affidavit  has  been  filed  in  support  of 
these  charges. 

These  are  facts,  not  fancies. 

Steuben  County  Taxpayer. 


(( Seven  Decades  of  Milk 99 

I  FEEL  fully  paid  already  for  the  time  and 
labor  devoted  to  the  writing  of  my  book 
“Seven  Decades  of  Milk,”  in  the  generous  and 
encouraging  personal  comment  included  with 
the  many  orders  for  autographed  copies.  For 
example,  two  of  the  first: 

From  a  Friend  of  Fifty  Odd  Years 
My  dear  John  Dillon: 

I  should  value  highly  a  copy  of  your  book 
“Seven  Decades  of  Milk”  inscribed  to  me  by  your 
hand. 

It  will  be  in  my  library,  when  I  am  gone,  for 
my  sons  to  see  what  honesty  and  the  battle  for 
the  right  mean  in  men’s%  lives  and  the  estimate 
which  their  friends  put  upon  them. 

Always  Your  Friend, 

George  Wing  Sisson,  Jr. 
From  My  Native  County 
Dear  Mr.  Dillon: 

I  want  10  copies  of  that  autographed  milk  book 
to  put  where  they  will  do  the  most  good  around 
the  county.  Check  for  $30  is  enclosed. 

For  many  years  you  have  been  the  best  friend 
the  New  York  dairy  farmer  has  had  while  he 
has  been  exploited  by  the  leaders  of  his  cooper¬ 
atives,  and  bamboozled  by  the  politicians. 

More  power  to  you. 

Sincerely, 

John  D.  Lyons. 

Modesty  was  the  first  lesson  taught  me  in 
youth  by  my  Christian  mother  and  while  I 
yet  prize  that  virtue,  candor  compels  me  to 
admit  that  the  confidence  and  approval  of 
these  lifelong  friends  thrill  me. 

The  book  is  now  going  out  daily.  Its  mission 
in  the  milk  industry  can  be  successful  only  by 
its  appeal  to  truth  and  justice  in  the  homes  of 
dairy  farmers.  j.  j.  d. 


License  Fees  on  Farm  Trucks 

/'P'HE  bill  sponsored  by  Harry  Marble,  On- 
*  tario  County,  to  reduce  license  fees  on 
farm  trucks,  has  passed  the  New  York  State 
Assembly.  The  bill  proposes  that  for  every 
farm  truck  there  shall  be  imposed  an  annual 
license  fee  of  40c  for  each  100  lbs.  or  major 
fraction  thereof,  unladen,  and  further  provides 
that  if  any  farm  truck  is  registered  between 
July  1  and  September  30,  the  registration  fee 
for  that  year  shall  be  one-half  the  regular 
fee  and  if  registered  after  October  1,  the  fee 
shall  be  one-quarter  of  the  regular  fee.  At 
the  present  time  farmers  must  pay  the  same 
annual  license  fee  as  any  commercial  hauler, 
even  though  the  use  of  farm  trucks  is  restricted 
to  farm  premises  and  even  then  only  during 
certain  periods  of  the  year.  The  present  setup 
is  clearly  discriminatory  against  farmers  and 
we  are  glad  to  see  that  this  bill,  which  has 
been  introduced  regularly  but  without  final 
success  by  Mr.  Marble,  has  now  a  chance  of 
becoming  law. 

We  urge  its  approval  by  the  Senate  and 
signature  by  the  Governor. 

Brevities 

Pennsylvania  canned  about  70,000,000  pounds 
of  apples  last  year. 

Massachusetts  poultry  flocks  produced  ap¬ 
proximately  428,000,000  eggs  last  year. 

“Let  your  light  so  shine  before  men,  that  they 
may  see  your  good  works,  and  glorify  your 
Father  which  is  in  heaven.”  Matt.  5:16. 

Tomatoes  require  plenty  of  potash,  as  well  as 
nitrogen  and  phosphorus.  The  New  Jersey  Sta¬ 
tion  recommends  1,500  pounds  of  4-8-8. 

The  California  Station  finds  by  X-ray  analysis 
a  crystalline  structure  into  which  the  phosphate 
making  it  temporarily  unavailable  to  plants,  have 
a  crystalline  structure  with  which  the  phosphate 
particles  fit  like  pieces  into  a  jigsaw  puzzle. 


<Pk  RURAL  NEW-YORKER 


245 


Poor  Losers 

The  Rural  New-Yorker  anticipated  the  kind 
of  propaganda  the  Dairymen’s  League  would 
use.  Attached  is  the  advertisement  that  appeared 
in  the  Jamestown  Post.. 

The  Big-3  use  the  farmers’  cold  cash  to  knife 
them  and  also,  I  am  advised,  put  pressure  on 
newspapers  to  print  their  propaganda.  w.  E. 

Chautauqua  County,  N.  Y. 


Here  is  an  advertisement  cut  from  one  of  our 
•  local  papers.  We  have  two  papers  here  and  the 
same  ad  is  in  both  of  them.  It  looks  to  me  that 
aftef  the  Big-3  have  been  dragging  farmers 
around  for  years,  they  don’t  want  to  give  up 
now  without  a  squawk.  c.  H.  p. 

Allegany  County,  N.  Y. 


This  advertisement  issued  by  the  Dairymen’s 
League  appeared  in  our  local  paper.  Dairy  farm¬ 
ers  here  would  like  to  read  your  opinion  on  it  in 
your  paper.  L.  m.  o. 

Chenango  County,  N.  Y. 

THE  leaders  of  the  Dairymen’s  League  op¬ 
posed  the  Federal  Order  amendments 
proposed  by  the  Federal  authorities  in  order 
to  reduce  the  graft  paid  mainly  to  big  cooper¬ 
atives,  and  to  authorize  Administrator  Cladakis 
to  audit  the  accounts  to  find  out  who  got  the 
money  and  how  much.  There  was  no  question 
involved  except  the  saving  of  about  $5,000,000 
that  would  go  to  producers.  The  League  lead¬ 
ers  fought  the  amendments.  Only  about  one- 
half  of  the  farmers  voted  in  the  first  refer¬ 
endum;  60  per  cent  of  those  voting  were  in 
favor  of  the  amendments  but  66  per  cent  were 
required,  *  so  the  amendments  were  not  ap¬ 
proved.  Meanwhile,  the  League  leaders  went 
into  Court  and  got  an  injunction  on  a  technical 
point  but  the  Court  authorized  a  new  refer¬ 
endum  on  the  same  amendments.  The  League 
leaders  again  opposed  them  strenuously. 
Farmers  were  then  fully  advised  and  the 
leaders  proposed  a  compromise  which  was  not 
accepted.  Then  the  opposition  stopped  and 
the  League  leaders,  seeing  they  were  licked, 
tried  “to  get  on  the  band  wagon”  aqd  pleaded 
for  the  amendments  which  five  days  before 
they  had  denounced  as  fatal  to  the  dairy  in¬ 
dustry. 

The  costly  advertisements  which,  we  venture 
to  guess,  farmers  paid  for,  assert  that  the 
amended  Order  will  fail  but  yet  urged  farmers 
to  vote  for  them  well  knowing  that  farmers 
had  already  indicated  their  determination  to 
do  so  against  their  advice. 

Our  opinion  of  the  advertisement  is  that  it 
is  a  weak  excuse  for  a  merited  defeat.  They 
plead  what  they  favored  for  a  quarter  of  a 
century  and  what  they  believe  now.  They 
outline  the  generous  things  ’  they  have  done 
and  are  willing  to  continue  to  do  now,  if  only 
the  purse  strings  are  left  in  their  hands.  As 
we  read  the  record,  they  have  lied  to  farmers 
and  deceived  them  for  two  decades.  They 
allied  themselves  with  dealers,  broke  up  farm 
unity,  defeated  eight  attempts  to  unite  again, 
gained  possession  of  farmers’  implements  of 
distiibution,  misled  them  into  improvident 
contracts,  gained  for  themselves  a  plush  seat 
in  the  dealer  monopoly  racket  and  helped 
their  monopoly  bosses  to  gain  favor  to  fix  any 
price  they  cared  to  make  for  farmers’  milk. 
They  collected  the  money  themselves  and  in 
twenty  years  have  never  made  an  accounting 
of  it.  Like  most  exploiting  promoters,  they 
periodically  failed  and  periodically  propose 
new  plans  so  long  as  their  victims  will  stand 
for  exploitation.  We  believe  the  end  is  near. 


More  Tampering  With  Milk 

AIRYMEN  in  the  States  of  Pennsylvania, 
New  Jersey  and  Connecticut  should 
watch  their  respective  lawmakers  during  the 
next  few  weeks  in  all  matters  connected  with 
milk  legislation.  Each  of  these  States  has  a 
Milk  Control  Law.  No  one  of  them  is  working 
as  originally  claimed,  and  chiseling  is  rife 
under  each.  Producers  and  consumers  are  the 
only  ones  bearing  the  brunt  of  the  injustices 
and  discriminations  under  all  of  these  laws. 

New  Jersey  has  a  Control  Board  of  five 
members.  It  is  sought  to  replace  this  Board 
with  one  Milk  Commissioner,  as  in  Connec¬ 
ticut. 

Connecticut,  on  the  other  hand,  claims  that 
its  present  program,  now  sought  to  be  copied 
by  New  Jersey,  is  nothing  but  a  guaranty  by 
the  State  for  uncontrolled  dealer  profits.  The 
Nutmeg  State,  through  its  new  Governor, 
Robert  A.  Hurley,  is  therefore  planning  to 
inaugurate  a  policy  patterned  after  New 
York’s  marketing  order  system.  If  Mr.  Hurley 


is  seeking  a  method  to  fairly  apportion  the  milk 
dollar  between  producer  and  consumer,  we 
cannot  think  of  any  worse  way  to  accomplish 
that  end  than  by  copying  the  Rogers-Alien 
setup  here  in  New  York  State. 

In  Pennsylvania,  there  are  several  move¬ 
ments  afoot.  In  that  State  also,  there  is  a  group 
in  favor  of  the  marketing  order  program. 
Some  are  seeking  to  amend  the  Control  Law 
so  as  to  bring  “the  consignment  dealer”  within 
the  price  regulations.  Still  others  seek  to 
abolish  the  present  Control  Commission  and 
set  up  a  new  bureau  without  any  power  to 
fix  retail  prices,  to  restore  farmers  the 
right  to  sell  milk  at  the  farm,  and  to  subject 
cooperatives’  records  to  official  audit.  In  view 
of  conditions  presently  existing  in  Pennsyl¬ 
vania,  as  in  the  A.  G.  Freeman  case,  there  is 
certainly  abundant  reason  for  a  drastic  change. 

We  do  not  believe  that  any  of  the  sugges¬ 
tions  made  to  date  in  these  three  States  hold 
out  much  hope  for  the  milk  producer.  Milk  is 
still  the  proverbial  football  and  under  present 
conditions  it  requires  a  superhuman  effort  to 
prevent  “controllers”  from  seeking  more  con¬ 
trol.  Why  hasn’t  some  legislator  dared  to 
stand  up  in  the  halls  of  one  of  these  Capitols 
and  urge  that  the  dairy  industry  be  returned 
to  the  producers  of  the  wealth  that  forms  the 
very  basis  of  the  industry  itself? 


Waverly,  N.  Y.,  Seeks  Milk  Plant 

FOR  the  past  two  months,  dairy  farmers 
and  business  men  of  Waverly  have  been 
interested  in  establishing  a  milk  plant  in  their 
village  located  in  Tioga  County,  *New  York, 
at  a  junction  of  three  large  railroads.  The 
M.  H.  Renken  Dairy  Company,  Brooklyn, 
needs  more  milk  for  its  fluid  trade  and  de¬ 
sires  to  build  a  fluid  milk  receiving  station 
in  Waverly  at  a  cost  of  $40,000.  The  proposal 
has  been  endorsed  by  150  producers  in  the 
vicinity,  by  the  Waverly  Board  of  Trade,  by 
business  men,  by  the  local  paper  and  by 
village  officials. 

New  York  State  laws,  however  prohibit  the 
operation  of  any  milk  plant  without  a  milk 
dealer’s  license,  issued  at  the  discretion  of  the 
Commissioner  of  Agriculture.  Renken’s  appli¬ 
cation  for  a  license  was  therefore  made  and 
a  hearing  held  on  March  24  in  Albany. 

Appearing  in  favor  of  granting  the  license 
were:  Charles  Heath,  Ray  Ingham  and  James 
Miner,  Waverly  dairy  farmers;  J.  Edwin 
O’Brien,  representing  the  Waverly  Board  of 
Trade;  and  John  Knudsen,  Renken  field  man. 
Horace  Casey  acted  as  attorney  for  the 
applicant. 

Opposition  to  the  license  was  made  by  the 
Dairymen’s  League,  Borden’s  and  Crowley  Milk 
Producers’  Association,  all  three  represented 
by  Robert  Lamont,  Dairymen’s  League  at¬ 
torney;  Sheffield  Farms,  by  F.  H.  Rolfs, 
attorney;  Eastern  Milk  Producers’  Association, 
by  Edmund  F.  Cooke,  attorney;  and  the 
Metropolitan  Milk  Producers’  Bargaining 
Agency,  by  Francis  L.  McElroy,  attorney.  Of 
these,  the  most  strenuous  objection  was  made 
by  the  Dairymen’s  League  on  the  ground  that 
the  opening  of  a  new  plant  at  Waverly  would 
result  in  a  loss  of  producers  from  nearby 
League  plants.  Figures  were  given  on  daily 
intake  and  daily  capacity  of  these  plants. 
They  are  listed  at  the  bottom  of  this  page. 
The  opinion  of  many  at  the  hearing  was  that, 
far  from  establishing  the  League’s  contention 
that  such  a  new  plant  would  affect  the  opera¬ 
tion  of  existing  League  plants,  these  figures 
demonstrated  that  these  plants  were  already 
being  run  at  less  than  half  capacity  in  many 


BIG-3  COUNTRY  PLANT  OPERATIONS 


PLANT 

Dairymen’s 


Lbs.  milk  handled  daily  Daily 

June  Nov.  Capacity 
1940  1940  (lbs.) 

League 


Athens  (Pa.) .  17,984  9.800 

Spencer  (Tioga  Co.) .  19.854  14.394 

Wellsburg  (Chemung  Co.)..  21.000  13,980 

Horseheads  (Chemung  Co.)  52.000  26,000 

Towanda  (Pa.)  33,000  19,000 


42,500 

40,000 

50.000 

65,000 

65,000 


Borden’s 

Nichols  (Tioga  Co.) .  25.112 

Candor  (Tioga  Co.) .  33,730 

Owego  (Tioga  Co.) .  24,129 

Newark  Valley  (Tioga  Co.)  53,600 

Sheffield  Farms 

Smithboro  (Tioga  Co.) .  25,000 

Wysox  (Pa.) .  60,200 

Ulster  (Pa.) . 36,980 


15,385  42,500 

23,220  63,000 

17,933  51,000 

31,030  68,000 


13,760  50,000 

27,420  85,000 

19,780  65,000 


The  above  figures  were  put  in  evidence  under 
oath  at  a  license  hearing  before  the  New  York 
Department  of  Agriculture,  Division  of  Milk 
Control,  Albany,  N.  Y.  on  March  24,  1941. 


cases,  and  hence  at  a  loss  to  League  producers, 
and  that  the  complete  closing  of  these  plants 
would  cost  these  producers  a  lot  less  than  the 
cost  of  the  present  inefficient  operations. 

The  Bargaining  Agency  representative 
stated  that  the  reason  for  the  Agency’s  oppo¬ 
sition  to  the  license  was  because  of  a  reso¬ 
lution  passed  by  Bargaining  Agency  directors 
opposing  the  licensing  of  any  new  plants  as 
uneconomic. 

Most  of  the  questioning  was  done  by  Mr. 
French,  attorney  for  the  Department  of  Agri¬ 
culture.  It  was  difficult  at  times  to  figure  out 
whether  Mr.  French  was  representing  one  of 
the  milk  dealers  or  the  Department,  which  is 
presumed  to  view  every  application  im¬ 
partially.  Hearing  Master  William  McDonough, 
however,  presided  over  the  hearing  in  a  fair 
and  courteous  manner. 

The  evidence  produced  by  the  applicant 
appeared  to  be  sufficient  to  warrant  the 
issuance  of  a  license.  The  only  opponents 
were  the  Big-3  and  their  only  reason  for 
opposing  the  application  was  because  they 
would  probably  lose  some  of  their  producers 
to  a  new  Renken  plant  at  Waverly,  since 
Renken  had  agreed  to  pay  the  Administrator’s 
price,  which  none  of  the  Big-3  are  now  pay¬ 
ing.  In  ruling  on  this  license  application,  the 
opposition  of  bid  dealers  on  such  purely  selfish 
grounds  should  be  of  no  concern  to  the  Com¬ 
missioner,  since,  if  recognized,  it  would  mean 
a  continuance  of  low  prices  to  producers  and 
therefore,  in  the  words  of  the  statute,  directly 
opposed  to  the  public  interest. 

This  public  interest  would,  in  the  opinion 
of  many,  be  properly  and  better  served  by  the 
issuance  of  a  license  so  that  150  producers  in 
the  Waverly  territory  could  obtain  a  better 
price  for  their  milk. 


A  Good  Political  Argument 

For  two  or  more  years  I  have  sold  some  milk 
a*  ±1arm  • as  folks  come  with  containers  to 

!aiS?ugiVe  some  away  to  one  family.  I  am 
PZZ  *old  that  a  new  milk  law  says  I  cannot  do 

a^  license  more’  no^  even  Siye  it  away  without 

Things  have  come  to  a  pretty  pass  when  a 
farmer  has  to  have  a  license  to  sell  what  he  pro- 
duceis,  whether  at  his  farm  or,  if  he  chooses,  from 
aoor  to  door. 

Last  FMl  when  asked  for  my  vote  for  the 
re-election  of  two  candidates,  I  wrote  each 
one  that  there  were  four  votes  from  this  farm  that 
they  would  not  get  them  because  when  they  voted 
against  the  dairy  farmers’  interest,  they  voted 
against  me  and  my  family.  One  denied  it,  but  I 
had  the  proof.  I  believe  if  enough  farmers  did 
tkls  we  might  be  able  to  elect  some  one  who 
would  listen  to  us.  w  -  T 

New  York  '  F *  T> 


TNDER  present  laws  and  rules,  in  effect 
now  for  eight  years,  you  are  permitted 
to  sell  only  10  quarts  a  day.  If  Governor 
Lehman  signs  the  Graves-Whitney  Bill,  daily 
sales  of  100  quarts  on  the  farm  will  be  per¬ 
mitted. 


We  do  not  know  how  to  improve  your 
method  of  voting,  but  we  wish  your  family 
vote  were  bigger. 


Support  for  Poultry  Association 

I  have  read  with  interest  the  letters  of  Hon 
James  G.  Lyons  and  Monroe  C.  Babcock  in  your 

Association16  3S  *°  tlle  need  f°r  a  State  Poultry 

Mr.  Babcock  gives  full  expression  to  my  per- 
sonal.  sentiments  as  to  the  law  in  question  and 
while  I  am  a  practicing  attorney  of  this  State 
and  only  a  chicken  man  as  a  sideline  and  hobby 
I  take  a  great  interest  in  the  entire  field  and  at 
times  I  am  amused  as  well  as  amazed  at  the  manv 
laws  passed  in  this  State  by  a  Legislature  in  which 
the  great  majority  are  lawyers.  I  can’t  heln 
wondering  how  they  get  the  ideas  they  do.  I 
judge  it  is  too  much  theory  and  not  enough  good 
f h  fach  I  think  we  would  all  be  better 
ofi  if  we  could  go  back  to  the  horse  and  buggy 
days  even  if  our  President  thinks  they  were  so 
bad.  This  grand  U.  S.  A.  was  built  up  by  real 
people  and  hard  work  coupled  with  a  little 
brotherly  love  and  doing  for  the  good  of  all,  but 
HOW  I  wonder  if  it  is  not,  I  get  mine,  the  devil 
tciKG  the  hindmost,  3nd  let  the  tcixpnycr  worry, 

I  will  watch  with  interest  your  future  issues 
tor  I  will  be  interested  in  helping,  if  I  can  in 
some  small  way,  to  see  a  real  New  York  Poultry 
Association  put  over  and  made  to  work 
Long  Island,  N.  Y.  j.  m.  Dodson. 

I  think  that  you  are  absolutely  right  in  regard 
to  the  need  of  a  State  Poultry  Association.  Not 
only  do  we  need  it  to  protect  poultrymen  from 
such  attempts  at  monopolies,  but  it  is  also  time 
that  we  had  some  organization  to  fight  for  State 
appropriation  of  funds  for  eradication  of  pullorum 
disease.  The  State  pays  for  the  testing  of  dairy 
cattle.  Why  should  poultrymen  have  to  pay  for 
bloodtesting  chickens?  Otto  Staub,  Proprietor 
New  York  Triple  Pine  Poultry  Farm! 


246 


W*  RURAL  NEW-YORKER 


April  5.  1941 


WINNER  At  The 
International  Live 
Stock  Exposition 
and  American 
Roy al—  1 940 


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pany  Neraa  Worm 
Capsules  for  years. 
Summing  it  all  up, 
Nemas  are  easy  to 
give,  pure  and  ef¬ 
fective.” 


Ernest  L.  Munford 

Shepherd,  Iroquois  Farm,  Cooperstown,  N.Y. 


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on  the  worming  of  livestock,  dogs  and  foxes. 
Write  to  Animal  Industry  Dept.,  Desk  N-39-D 


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Stock  and  Dairy 


Foal  Feeding  Factors 

By  R.  W.  Duck 

In  many  settle  shy  breeders  and  in  assisting 
to  produce  a  normal  gestation  and 
parturition  period. 


Due  to  increased  mar¬ 
ket  demand  and  lack  of 
good  draft  horse  replace¬ 
ments  more  mares  have 
been  bred  during  the 
past  two  or  three  years 
than  for  some  time  past, 
eastern  farm  pastures  and  paddocks 
several  colts  are  now  being  raised 
where  formerly  most  work  horses 
had  been  purchased.  Buyers  state  in 
another  year  or  two  it  will  be  diffi¬ 
cult  to  purchase  young  broken  west¬ 
ern  farm  horses.  Proper  care  and 
feeding  of  brood  mares  during 
pregnancy  is  necessary  in  order  to 
produce  foals  possessing  good  health 
and  conformation.  The  average  ges¬ 
tation  period  for  mares  is  11  months; 
however,  some  will  vary  from  this  by 
from  two  to  three  weeks.  Most  horse 
breeders  recommend  that  fillies  be 
bred  as  three-year-olds,  provided 
they  have  been  properly  grown  and 
developed.  If  left  open  until  five  or 
over  they  may  become  difficult  to 
settle. 


Mineral  and  Vitamin  Considera¬ 
tions 

Required  calcium  and  phosphorous 
cannot  be  adequately  assimilated  for 
necessary  bone  growth,  strength  and 
development  by  the  foetal  foal  un¬ 
less  a  proper  amount  of  Vitamin  D 
(the  sunshine  vitamin)  is  constantly 


stock  salt,  which  should 
be  kept  constantly 
available. 

Recent  findings  by 
various  investigators  have 
shown  that  many  horse 
ailments  such  as  bone-spavin,  curb, 
thoropin,  ringbone,  sidebone,  navi¬ 
cular  disease,  and  particularly  some 
forms  of  eye  trouble  and  nervousness 
are  predisposed  by  a  deficient  or  im¬ 
proper  ratio  of  various  vitamins  and 
minerals.  Clean,  flat,  hard,  long 
wearing  bone  and  strong  tendons  are 
primarily  produced  and  developed 
during  the  foetal  life  of  the  foal. 
Proper  attainment  of  these  desirable 
characteristics  is  possible  only  if  the 


Mare  Management 


Most  brood  mares  have  not  been 
selectively  bred  for  fertility,  there¬ 
fore  shy-breeding  has  in  many  cases 
become  almost  a  fixed  character  in 
many  otherwise  desirable  strains  of 
horses.  Total  sterility  will  obviously 
be  corrected  in  one  generation,  but 
unfortunately  many  mares  settle  only 
occasionally  and  thus  tend  to  per¬ 
petuate  this  undesirable  trait.  In¬ 
creased  knowledge  and  use  of  biologic 
products,  vitamins  and  minerals  and 
their  possible  relation  to  breeding 
troubles  may  often  prove  to  be 
corrective  factors. 

Last  Summer  while  talking  with 
Prof.  E.  A.  Trowbridge  at  the 
Missouri  Experiment  Station  he 
mentioned  that  their  experiments 
show  it  required  only  794  pounds 
more  grain  and  119  pounds  more  hay 


These  Missouri  mules  are  owned  by  W.  M.  Tucker,  Buffalo,  Dallas  County , 
Missouri.  They  are  yearlings  and  were  purchased  as  weanlings.  They  will 
be  grown  until  18  to  24  months  of  age  and  then  sold  unbroken. 


supplied.  Sunlight,  grass  or  good 
quality  legume  hay  may  be  sufficient; 
however,  for  Winter  feeding  the 
daily  addition  of  one  tablespoon  of 
cod  liver  oil  on  grain  for  the  preg¬ 
nant  mare  will  act  as  a  preventive 
of  crooked  legs  and  ankles  in  the 
new  born  foal.  It  is  sometimes 
difficult  getting  mares  to  eat  feed 
containing  cod  liver  oil;  a  very 
slight  amount  may  be  used  at  first 
and  this  gradually  increased  to  the 
daily  dosage  mentioned.  Most  of  the 


This  group  of  beautiful  Palomino  mares,  owned  by  P.  K.  Fisher,  Souderton, 
Pa.,  is  admiring  one  of  the  promising  colts,  bred  at  Fisher  Furniture  Farms. 


yearly  for  mares  producing  foals  as 
compared  with  open  mares  worked 
as  team  mates.  The  average  daily 
work  performed  per  year  by  these 
mares  was  a  little  under  five  hours. 
With  grain  figured  at  $30  per  ton 
and  hay  at  $10  the  total  feed  cost 
per  head  for  these  good  foals  to 
stand  and  suck  was  then  $12.40.  Farm 
breeders  inform  me  that  with  feeds 
at  the  prices  mentioned,  including 
average  stallion  service  and  possible 
veterinary  fees,  the  cost  of  a  good 
draft  colt  to  stand  and  suck  is  about 


vitamin  concentrates  and  prepara¬ 
tions  now  sold  by  drug  houses  and 
specialized  concerns  do  not  have 
objectionable  fish  odors  or  flavor  and 
are  therefore  well  suited  for  use  as 
suggested.  Dosage  varies  in  accor¬ 
dance  with  the  preparation  and  is 
stated  on  the  container.  If  good 
pasture  is  used  during  the  Summer 
it  will  probably  provide  all  needed 
and  necessary  vitamins  and  minerals 
except  those  contained  in  iodized 


dam  is  constantly  supplied  with 
necessary  vitamins,  minerals  and 
needed  nutrierits. 

A  mare  will  usually  drop  her  foal 
in  from  20  to  36  hours  after  wax 
forms  on  her  teats.  Foaling  in  Spring 
on  good  pasture  is  an  ideal  situation. 
If  foaling  in  a  box  stall  it  should  be 
thoroughly  cleaned  and  disinfected, 
then  well  bedded  with  clean  straw, 
well  ventilated  but  free  from  drafts. 
Do  not  watch  the  mare  while  she 
is  foaling;  many  mares  resent  such 
an  intrusion  and  may  delay  delivery. 
She  may  be  quietly  observed  with¬ 
out  her  knowledge  and  if  difficulty 
arises  a  veterinarian  should  be  called. 

A  few  days  before  foaling  time 
the  feed  should  be  reduced  and  light 
bulky  feeds  used,  a  good  one  con¬ 
sists  of,  oats  1  part,  wheat  bran  2 
parts,  by  weight.  Water  at  about 
body  temperature  should  be  con¬ 
stantly  available  during  this  time. 
Following  delivery  a  light  feed  of 
bran  mash  is  beneficial.  Keep  the 
feed  light  and  bulky  for  two  or 
three  days  and  gradually  return  to 
the  mixture  previously  mentioned. 

Mare’s  Milk 

A  draft  mare  in  good  condition 
will  produce  considerable  more  milk 
than  is  generally  realized.  Tests 
show  that  some  mares  will  milk  as 
much  as  75  pounds  daily.  A  good 
daily  average  is  from  30  to  40  pounds. 
Efficiency  and  economy  of  colt  gains 
and  growth  will  be  principally  deter¬ 
mined  by  the  volume  and  quality  of 
milk  flow  from  their  dams.  Mares 
milk  averages  only  slightly  over  1 
per  cent  butterfat,  about  6  per  cent 
N-free  extract  (principally  milk 
sugar),  and  2  per  cent  protein.  Com¬ 
pared  with  an  average  analysis  of 
4  per  cent  cow’s  milk  this  is  approxi¬ 
mately  35  per  cent  less  protin,  20 
per  cent  more  milk  sugar,  and  about 
75  per  cent  less  butterfat. 

Based  on  the  composition  men- 


$25. 

Pregnant  mares  need  daily  exer¬ 
cise  and  a  ration  suitable  for  both 
quantity  and  quality,  containing  a 
proper  proportion  of  digestible  pro¬ 
tein,  plus  needed  minerals  and 
vitamins.  Overfeeding  of  idle  mares 
carrying  foal  is  more  common  than 
under  feeding.  Mares  frequently  be¬ 
come  too  fat  and  may  have  trouble 
at  foaling  time.  A  good  grain  mix¬ 
ture  for  brood  mares  consists  of; 
745  lbs.  oats,  195  lbs.  wheat  bran, 
50  lbs.  linseed  oil  meal,  and  10  lbs. 
of  ground  limestone.  She  should  also 
have  constant  access  to  iodized  stock 
salt,  and  be  watered  at  least  three 
times  daily.  Good  quality  legume  hay 
in  the  morning  and  timothy  at  night 
have  proven  preferable  to  either  fed 
alone.  A  comparatively  small  amount 
of  concentrates  will  be  sufficient  for 
idle  pregnant  mares  in  order  to  keep 
them  in  good  condition.  Supplement¬ 
ing  the  grain  ration  with  a  Vitamin 
E  concentrate,  such  as  wheat  germ 
oil,  may  prove  beneficial  in  helping 


These  well-grown  Belgian  colts  were  exhibited  and  won  several  awards  at 
the  1940  Central  New  York  Livestock  and  Dairy  Field  Day,  at  the  New  York 
State  Fair  Grounds,  Syracuse,  N.  Y.  They  are  owned,  by  R.  Mather , 

Cazenovia,  Madison  County,  N.  Y. 


The  RURAL.  NEW-YORKER 


247 


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all  points  in  N.  Y.,  N.  J.,  Pa.,  or  Conn.  Unrelated 
breeders  $1  each  extra.  Money  back  guarantee  to  sat¬ 
isfy  on  arrival.  Express  50c  on  pigs  to  $1  on  shoats. 
For  big  hogs  next  Winter  order  now  from 
C.  STANLEY  SHORT,  CHESWOLD,  DEL. 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6-7  weeks  old  $4.50  each.  Good  8  weeks  old  $5.00 
each.  Chester  Whites.  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 


A  few  nice  feeders  six  weeks  $4.50. 

Eight  weeks  $5.00  each.  Shipped  C.O.D. 

DAILEY  STOCK  FARM,  Lexington,  Mass.  Tel.  1085 


BERKSHIRES 


Satisfied  Customers 
since  1912.  Write — 

H.  GRIMSHAW  &  SONS,  NORTH  GIRARD,  PA. 


Hereford  Boar 


age  six  months  for  sale  or 
MRM  trade  for  one  of  same  breed. 

Red  Jacket  Stock  Farm,  Seneca  Falls,  New  York 


REG.  CHESTER  WHITES 

stock"  i  “ 


MAPLE  HEDGE  FARMS,  Kelton, 


stock,  at  all  times. 

Chester  Co.,  Penna. 


RFft  nilROfS  Fa”  f:n,s  and  Spring  Pigs.  Russell  F. 
nLU.  UlinUU  Pattington,  Scipio  Center,  New  York 


Registered  Spotted  and  Black  Poland  China- hogs.  Ser¬ 
vice  boars  etc.  C.  HILLMAN.  Vincentown,  N.  J. 


FOR  SALE  —  Registered  Berkshire  Fall  pigs. 
W.  H.  PRICE,  -  BARTON.  NEW  YORK 


RABBITS 


RAISE  RABBITS 

A  Profitable  Industry.  Our  Association  Book  of  64 
pages  gives  all  details — 10c.  A.  WEYGANDT,  Sect’y 
American  Rabbit  and  Cavy  Breeders  Association. 
Dept.  G-4,  Chicago,  Illinois. 


WANTED  GRASS  CALVES;  any  quantity,  state  weight 
and  price.  Advertiser  1303  care  Rural  New-Yorker. 


E 


GOATS 


CftATQ  Toggenberg  and  Saanens,  sold  on  ap- 
u vnio  proval.  Pony  Farm,  Himrod,  N.  Y. 


Purebred  Nubian  Kids,  out  of  prize  stock.  Herbert 
Gericke,  1168  Richmond  Av.,  Port  Richmond,  S.  I..N.Y. 


Only  choice  stock  left :  heavy  producers ;  long  lactation 

HINELANDER  GOAT  DAIRY,  ALLENDALE,  N.  J. 


Young  Productive  Does;  also  kids.  STEVENS.  Putnam 
Valley  Goat  Ranch,  Adams  Corners,  Peekskill,  N.  Y, 


tioned  the  necessity  for  modifying 
cow’s  milk  in  the  case  of  orphan  or 
hand  nursed  foals  is  apparent.  Milk 
from  a  low  test  cow  should  be  used 
or  from  one  in  early  lactation,  prefer¬ 
ably  fed  at  body  temperature  as 
milked  fresh  from  the  cow.  Most 
horsemen  recommend  the  addition 
of  two  teaspoons  of  sugar  and  four 
tablespoons  of  lime  water  with  each 
pint  of  cow’s  milk,  preferably  fed 
in  a  sterile  teat  bucket  held  at  udder 
level. 

Orphan  Foals 

The  new  born  foal  should  receive 
the  colostrum  (first  milk)  as  soon 
as  possible  after  it  has  been  dropped. 
Formerly  the  primary  benefit  from 
this  milk  was  assumed  to  be  due 
principally  to  its  laxative  action  thus 
helping  to  eliminate  the  first  fecal 
discharges  of  the  new  born.  In  the 
case  of  a  foal’s  failure  to  obtain  the 
colostrum  it  is  often  customary  to 
administer  one  ounce  of  castor  oil 
and  a  rectal  injection  of  warm  soap 
suds.  Probably  more  foals  have 
been  killed  by  such  drenching  and 
getting  oil  on  their  lungs  with  con¬ 
sequent  fatal  sequela  than  by  con¬ 
stipation. 

Earle  and  Gamble,  Bureau  of 
Animal  Industry,  in  1934  reported 
significant  findings  relative  to  colo¬ 
strum  of  the  mare.  Research  results 
show  that  in  some  species,  including 
horses,  cattle,  sheep  and  goats  colo¬ 
strum  acts  as  a  protective  immuniz¬ 
ing  agent  for  the  new  born  against 
certain  bacteria,  due  to  an  acquired 
immunity  of  the  dam.  This  was  found 
to  be  especially  true  in  the  case  of 
the  common  foal  disease  called  joint 
and  navel  ill.  In  tests  conducted  by 
U.  S.  D.  A.  investigators  at  the 
Department’s  Beltsville,  Md.,  farm, 
it  was  demonstrated  that  the  use  of 
either  fresh  or  dried  horse  serum  in 
the  milk  mixture  was  definitely  bene¬ 
ficial  and  prevented  many  common 
ailments  of  new  born  foals.  The 
test  foals  receiving  neither  colostrum 
or  horse  serum  all  died.  The  dried 
serum  was  fed  in  the  ratio  of  8.5 
parts  dried  powder  mixed  with  91.5 
parts  of  water.  This  was  used  to  re¬ 
place  an  equal  volume  of  water  in 
the  milk  mixture.  Fresh  serum  was 
fed  at  the  rate  of  one  liter  (approxi¬ 
mately  three-fourths  of  one  quart) 
per  100  pounds  of  body  weight,  with¬ 
in  6  to  18  hours  following  birth. 
Many  valuable  colts  could  be  saved 
by  having  a  veterinarian  obtain  and 
administer  serum  to  orphan  foals  as 
soon  as  possible  following  birth. 
The  serum  for  the  tests  mentioned 
was  obtained  from  healthy  mature 
horses  by  drawing  about  two  quarts 
of  blood  per  animal  from  the  juglar 
vein.  After  the  defibrinated  blood 
stood  for  from  six  to  eight  hours, 
the  clear  serum  was  siphoned  off 
the  cells. 

The  increased  use  of  such  a  bio¬ 
logic  product,  especially  in  dried 
form  for  calf  and  colt  feeding  holds 
out  definite  promise  for  future  im¬ 
proved  feeding  formulas  of  our  new 
born  animals.  In  the  case  of  man 
and  rodents  many  immunizing  agents 
are  carried  direct  to  the  foetus  due 
to  the  more  intimate  attachment  and 
circulation  between  the  mother  and 
developing  young.  The  regular  use 
of  blood  flour  in  meal  mixtures  to 
the  extent  of  about  10  per  cent  has 
been  found  beneficial  by  many 
breeders.  A  teaspoon  daily  in  the 
milk  mixture  may  help  prevent  some 
ailments  of  the  hand  reared  calf  or 
colt. 

Care  and  Costs 

Next  Summer  I  hope  to  visit  the 
Michigan  Experiment  Station  and 
check  on  current  horse  work  with 
Prof.  R.  S.  Hudson.  I  will  report 
their  recent  studies  to  you  at  that 
time.  You  will  remember  we  have 
previously  considered  Prof.  Hudson’s 
work  with  growing  draft  colts.  At 
present  prices  and  for  an  average 
over  most  years  medium  grain  feed¬ 
ing  seems  to  be  most  suitable.  Their 
test  draft  colts  so  fed  weighed  an 
average  of  1,479  lbs.,  and  stood  a 
little  under  16  hands  high  as  three- 
year-olds.  To  attain  this  weight  and 
growth  these  good  colts  consumed 
a  total  of  4,226  lbs.  concentrates, 
6,460  lbs.  of  hay,  3,400  lbs.  of  straw, 
and  had  good  pasture  during  Summer. 
With  such  gains  and  growth  they 
should  be  able  to  pay  for  their  feed 
with  work  as  two-year-olds  and 
older.  Their  average  feed  cost,  with 
grain  at  $30  per  ton  would  then 
be  between  $50  and  $60  per  head. 


NEW  YORK  STATE  HEREFORD  BREEDERS  ASSOCIATION 

SHOW  AND  SALE  TO  BE  HELD  AT 

Cornell  University,  Ithaca,  N.  Y.  May  3.  1941.  Judging  at  8  A.  M.  Sale  1  P.M.  Sand  for  Catalogue. 

40  HEAD  11  BULLS — 29  FEMALES 

Horned  and  polled  breeding  cattle,  best  individuals  and  blood  lines  of  the 
Hereford  Breed. 

Consigned  by  well  known  New  York  State  Breeders  who  have  permitted  selection 
committee  to  cut  deep  in  their  herd  and  pick  the  best. 

Many  of  these  cattle  were  shown  at  various  State  and  County  Fairs. 
Association  breeders  have  refused  to  sell  these  cattle  at  private  sale,  to  give  Eastern 
States  breeders  and  farmers  an  opportunity  to  obtain  these  well  bred  Hereford 
breeding  stock. 

Col.  Fred  Reppert,  Auctioneer;  Robert  J.  Generaux,  Chairman  of  selection  committee. 
John  E.  Redman,  Secretary  and  sales  manager,  43  Bengel  Terrace,  Rochester,  N.  Y. 


1 _ 

HEREFORDS 

A* 1 

HEREFORD  SALE 

Wednesday,  April  23,  1941 

Frederick,  Maryland 

7  BULLS  •  43  HEIFERS 

CONSIGNED  BY: 

Buck  and  Doe  Farms,  Coatesville,  Pa. 
Foxhall  Farm,  Catonsville,  Maryland 

W.  W.  Groves,  Cambridge,  Maryland 

A.  R.  Johnson,  Valley  Lee,  Maryland 

B.  S.  Oles,  Kingsville,  Maryland 

A.  G.  Rolfe,  Poolesville,  Maryland 
A.  B.  Shipley,  Sykesville,  Maryland 

C.  A.  Smith,  Chester,  West  Virginia 
Susquehanna  Farms,  Pearson,  Maryland 
Mrs.  Charles  Tilghman,  Easton,  Maryland 
W.  C.  Turner,  Pope’s  Creek,  Maryland 

Write  for  Catalogue 

MARYLAND  HEREFORD 
BREEDERS’  ASSOCIATION 

Fred  H.  Leinbach,  Secy.  College  Park,  Md. 


PROSPER  WITH 

•  ELM  PLACE  REG.  HEREFORDS  • 

Consigning  outstanding  pair  2  yr.  olds  at  N.  Y.  State 
Hereford  Breeder's  Sale  May  3rd  at  Cornell.  Ask  for 
Catalogue.  Home  offering  6  and  8  mo.  bull  calves. 

L.  D.  COWDEN,  FREDONIA,  NEW  YORK 


GUERNSEYS 


GUERNSEY  BULLS 

AT  SACRIFICE 

Several  old  enough  for  service,  out 
of  Advanced  Register  dams. 

No  Tuberculosis  •  No  Abortion 
Splendid  Breeding 

GEORGE  N.  BARRIE 

Chestnut  Hill,  Massachusetts 


Tarbell  Farms  Guernseys 

350  HEAD —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE,  FLATS,  N.  Y. 


LAKE  DELAWARE  FARMS 

DELHI  -  NEW  Y’ORIv 
Offers  for  sale  at  reasonable  price*  registered  Guernsey* 
3  young  registered  cow*  due  in  July;  2  yearlings;  5 
bred  and  ready  to  bred  heifer*.  If  interested  write 
at  once  for  further  particulars. 


FOR  C  A  I  p  Purebred  Guernsey  bull,  just  past 
i  run  JJ1LL  two  years  of  age.  Glenbumie  breed¬ 
ing.  From  T.  B.  and  Bang’s  free  herd. 

GEORGE  A.  HOUGH,  KINGSTON.  NEW  JERSEY 


nrr  rilEDMCEVC  Good  bloodlines.  Several  to 
ut  LllliJLl  j  freshen  at  once.  T. B.  -  Bang’s 
accredited  No.  1694.  G.  Harold  Peck*  Sehnylervllle,  New  York 


AY  RSHIRES 


38-AYRSHIRES— 38 

At  Auction,  Saturday,  April  26,  1941 

A  Penshurst  Bred  Offering  of 

COWS  •  HEIFERS  •  BULLS 

Backed  by  heavy  production  and  high  test. 

For  Catalog  Write 

WALTER  DIETZ  YARDLEY.  PA. 


ALTA  CREST  AYRSHIRES 

Fresh  cows,  cows  to  freshen  soon,  others  well 
along  in  lactation  and  bred  to  our  noted  herd 
sires.  One  or  a  carload  priced  to  fit  every  need. 

LIBERAL  TERMS  -  EASY  PAYMENTS  IF  DESIRED 

Massachusetts  Bang’s  Free  Herd  No.  39. 

ALTA  CREST  FARMS  •  SPENCER,  MASS. 


j  HORSES  and  PONIES  | 

REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

mported  and  American  bred  Sorrels  and  Roans 


AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 


Sorrel,  Light  Mane  and  Tail 


DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 


;  — 

BELGIAN  hdorrasfets 

AT  STUD 

ROSCO  PEEL  Grand  Champion 

AND 

TONY  Ha  ROY  Great  Young  Son  of 

1  Git  1  a  e  BUI  BOER  de  BOY 

Stallions,  Mares  and  Colts  for  Sale 

Reasonably  Priced 

EUGENE  P.  FORRESTEL,  -  Medina,  N.  Y. 

Belgian  Stallions — “The  Good  Kind” 

Yes.  Gentlemen,  the  kind  tha£  will  please  the  critics 
More  good  ones  than  can  be  seen  any  other  one  place 
in  America.  Prices  below  competition.  Guaranteed  to 
be  breeders.  Will  take  in  exchange  stallions  or  any 
kind  of  livestock  at  its  commercial  value.  Terms  to 
the  financially  responsible:  three  or  four  years  to  pay 
If  your  community  needs  a  good  stallion  write  to 
Ohio's  pioneer  in  the  business,  or  come  and 
see  our  wonderful  bargains. 

A.  W.  GREEN,  ORWELL,  OHIO,  Phone  4-L 

40  miles  east  of  Cleveland,  Ohio,  on  Route  322. 

FOR  SALE  REG.  BELGIAN  STALLIONS 

Mares  and  Foals,  Yearling  and  two  year  old  fillies, 
mostly  sorrels,  at  reduced  prices.  Visit  us  and  make 

REG.  BELGIAN  STALLION 

sorrel,  light  main.  tail.  Outstanding  quality  and  breed, 
ing.  Trade  for  thrasher,  sawmill,  grain  drill,  cattle, 
colts.  Photo  and  pedigree  on  request.  A  bargain 

S.  R.  BALL  A.  NORWICH,  NEW  YORK 

Morgan  &  Shetland  Ponies 

Young  stock  for  sale;  also  broken  ponies  suitable  for 
children.  TORREYA  FARM,  Millbrook,  N.  Y. 

24  REG.  PERCHERON  SUkLLIONS  and  MARES 

at  Bargain  Priees;  Hesitation  Blood;  Blacks,  few 
Dark  Greys.  B.  C.  DOTTERER,  Mill  Hall,  Pa. 

DOGS  .*.  | 

•  IRISH  TERRIER  PUPS  • 

Dandies.  Grand  pets.  Papers.  $10  up.  Irish-wire  cross 
males  $5.  MARIAN  FOX.  Rt.  1,  CHAUMONT,  N.  Y. 

PIIPPIPC  All  breeds,  shipped  anywhere.  Free 
*  G  *  *  *“4  details.  Book  104  photos  recognized 
breeds  described,  25e.  ROYAL,  No.  76,  Chazy,  N.  Y. 

T~»UREBREP  COCKER  PEPS  AND  DOGS. 

N'omRegistered  or  REGISTERED.  Reasonably 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

Reg.  Newfoundland  Pups  BrioSodiinBe" 

AMOS  MILLER,  B 1 R D-l N- H A N D,  PENNSYLVANIA 

|U  EWFOUNDLAND  PU  PPI ES  —  wonderful  com- 
”  panions.  Ideal  Easter  gift.  Price  reasonable.  Arthur 
McDermott,  2Q6  N.  Grove  St.,  Valley  Stream,  New  York 

COL  IIP  Q  Sable;  excellent  breeding;  all 
w  w  "  “  *  ages,  SIS. OO  up.  COL’LOVER 

KENNELS,  1606  East  Erl*  Blvd.,  Syracuse,  New  York 

f  ft!  I  IF  PIlPPfFS  aable  ani1  white,  registered  stock 

Mann II rv  imiurnv  w00.  up'  Tvv0  grown  females. 

HAROLD  KENNEDY.  VALENCIA,  PENNSYLVANIA 

FOR  SALE  —  Three  Registered  English  Shepherd 

JST  H.fe  fSiiCKlT  v'e B mYl  1 0 N ! 2'0 H*l O 

For  Sale  GERMAN  POLICE  DOGS 

JOHN  SCHMELZ-  CREAMERY.  GILBOA.  N  Y 

PUPPIES i  • —  Excellent  pedigrees.  Cocker  Spaniels. 
Beagles  Scotties.  Springer  Spaniels.  Pointers.  Meier 
Pineknoll  Kennels,  Noxon  Road,  Poughkeepsie,  N.  Y. 

Reg.  Collies — Beagles  far^SaTsVuaYrW. 

Farm  Raised  SHEPHERDS  {jSSJVSSS 

SHEPHERD. COLLIE  PUPS,  with  herding  lnattnnC 
make  heel -driver*,  beautie*.  Wllmot,  East  Thetford.  Vt. 

MIIIFS  beauties ;  pedigreed.  A.K.C.  Reg 

LULL1CJ  HILLCREST  FARM,  ALTMAR,  N.  Y. 

Ped.  Smooth  Fox  Terrier  Pups 

ENGLISH  BULL  PUPS,  litter  registered:  sour 
mugs.  $25.  EDGEWOOD  FARMS,  TROY,  PA. 

One  year  old  spayed  red  DACHSHUND  price  $15.00. 
MRS.  E.  W.  HANSEN.  HIGHLAND  FALLS,  N.  Y. 

MINKS 

1VX  X  UNT 


High  grade  extra  quality  prolific  strain.  Your  order 
now  will  give  you  the  finest  selection  of  2000  mink  to 
Pick  from.  Write  or  call  and  inspect  our  ranch. 

TACONIC  HILLS  MINK  RANCH.  Steve  White,  Mgr, 
Putnam  Valley,  Peekskill,  New  York 


248 


1*c  RURAL  NEW-YORKER 


April  5,  1941 


Universal 


HAS  THEM  ALL 


Short-tube  milkers,  pail  type 
or  portable — whatever  kind 
you  prefer.  They’re  all 
UNIVERSALS — the  finest  ma¬ 
chines  this  famous  company 
has  built  in  all  its  25  years  of 
experience. They  milkfaster  — 
cleaner — saferthen  ever,  with 
only  10  inches  of  vacuum. 
See  your  Universal  dealer 
before  you  buyany  milker. 

THE 

UNIVERSAL  MILKING 
MACHINE  COMPANY 

DEPT.  RN 
SYRACUSE.  N.  Y. 


SAVE  THE 
JUICE' 

Wood  is  the  proven  — 
best  material  for  silos 
and  curing  silage.  All 
wood  silos  aren’t  alike. 
Only  the  Unadilla  has 
the  patented  lock  dow- 
elling  that  ties  the  en¬ 
tire  silo  into  a  Juice- 
Tight,  wind-proof,  en¬ 
during  structure.  With 
fair  care  it  will  outlast 
any  other  silo. 

For  grass  silage  as  well  as 
corn,  it  is  most  important 
to  Save  the  Juice  which 
contains  valuable,  body¬ 
building  mineral  food. 
Write  Today  for  Catalog 
and  our  early- order  dis¬ 
counts.  Unadilla  Silo  Co., 
Box  C,  Unadilla.  N.Y. 
Agents  Wanted — Open  Territory 


FRONT*! 
LADDEMu.- 


UNADILLA 

SILOS 


n  w/w  p  I  i 

Better  Lalves 

at  Lower  Cost 


Yes  sir!  You  save  V3  _ 
to  i/2  by  feeding  Ryde’sCream 
Calf  Meal,  instead  of  whole 
milk.  It’s  steam  cooked  to 
Iga/c  aid  digestionand  lessen  dan- 
'  ger  of  scours. 

For  dry  feeding,  you’ll  like 
Ryde’s  Calf  Flakes.  Crisp, 
•crunchy,  easy  to 
TjJ/siJeeA  chew  and  digest. 

_  ^-——-2  Avoids  messy, wet 
feeding.  Calves  thrive,  you  profit. 

FREE  BOOK  tells  “how  to  raise 
better  calves  for  less.”  WRITE  for  it. 

RYDE&CQ.5425  Roosevelt  Rd.ChicagQ 


Solve  your  labor  problems 
by  installing  Mitchell 
Betterbilt  Bam  Equipment 
now.  You'll  need  less  man 
power  and  produce  more 
milk  at  lower  cost  with 
Mitchell  labor-saving  equip¬ 
ment.  Mitchell  Lever  Stalls 
with  automatic  ‘‘surestop," 

Individual  Stalls,  Water 
Bowls,  Litter  Carriers,  etc. 
soon  pay  for  their  low  cost. 

Write  for  complete  folder. 

MITCHELL  MFG.  CO. 

3025  W.  Forest  Home  Ave.  Milwaukee,  Wis. 


DEHORNING  PASTE 


PREVENT  GROWTH  the  humane 
way  when  calves  are  young  by  using 
DANA’S  DEHORNING  PASTE. 
Applied  in  a  jiffy;  absolutely  effective, 
yet  harmless.  No  bleeding  or  soreness. 
One  bottle  sufficient  for  SO  young  or  3S 
older  calves.  Satisfaction  guaranteed 
or  money  back.  $1  postpaid,  with  free 
copy  Dana's  Dairy  and  Breeders’  Sup¬ 
ply  Catalog.  48  pages.  C.H.DANACO., 
77  Main  St.,  Hydo  Park, Vermont 


Raising  Cossets  in  Penob¬ 
scot  County,  Maine 

Since  my  article  on  sheep,  ac¬ 
companied  by  my  picture  with  three 
cosset  lambs,  appeared  in  The  Rural 
New-Yorker  some  months  ago,  I 
have  had  several  inquiries  as  to  how 
to  raise  lambs  by  hand,  which  I 
have  always  endeavored  to  answer  to 
the  best  of  my  ability.  The  subject 
has  drawn  so  much  attention  how¬ 
ever,  I  think  perhaps  an  article  in 
detail  on  hand-raised  lambs,  would 
be  of  interest  to  many  readers. 

The  question  has  been  asked  me 
as  to  how  to  start  raising  cossets  as 
a  hobby?  Where  to  obtain  the  young 
lambs,  and  how  to  proceed? 

Since  lambs  do  not  grow  on 
bushes,  that  we  may  pick  them  to 
our  liking,  I  believe  the  only  way 
to  start  a  hobby  of  this  kind,  would 
be  to  first  get  in  touch  with  one  or 
more  sheep  growers  who  have  large 
flocks  of  sheep,  as  these  men  might 
have  sheep  which  have  lambs  that 
they  will  not  own,  or  sometimes  a 
sheep  has  triplets,  and  the  owner 
may  not  want  to  bother.  There  are 
numerous  other  reasons  why  they 
might  have  lambs  to  add  to  the 
cosset  list,  and  many  times  rather 
than  bother,  the  owner  would  be 


These  youngsters  at  the  Pullen  farm, 
Penobscot  County,  Maine,  demon¬ 
strate  that  good  milk  is  as  important 
to  promote  growth  in  lambs,  as  it  is 
for  their  own  young  bodies. 

glad  to  sell  for  a  small  sum,  or  give 
away  such  lambs,  rather  than  to 
kill  them,  if  they  only  knew  who 
wanted  them. 

It  is  from  such  reasons  that  I 
started  raising  them,  as  the  motherly 
love  in  me  hated  to  see  the  poor  little 
things  die,  or  be  killed  for  the  want 
of  food  and  care. 

I  have  found  that  in  case  a  sheep 
does  not  own  her  lamb  one 
should  start  to  feed  by  hand  at  once, 
for  if  a  young  lamb  is  allowed  to 
wait  more  than  a  few  hours  with¬ 
out  food,  it  will  seldom  live.  The 
feeding  should  begin  very  gradually, 
starting  with  no  more  than  one 
ounce  ofjpure  cow’s  milk,  preferably 
from  a  cow  newly  freshened,  the 
first  few  feeds  at  intervals  of  one 
and  one-half  hours  apart.  A  few  drops 
of  molasses  may  be  added  to  the 
first  one  or  two  feeds  to"  warrant 
the,  action  of  the  bowels.  By  the 
second  or  third  day,  feed  two  ounces 
to  a  feed,  continue  this  for  two  or 
three  days  when  another  ounce  is 
added,  and  feed  at  two  hour  inter¬ 
vals.  An  ounce  more  milk  may  be 
added  to  the  ration  now  every  few 
days  as  the  lamb  grows  and  gets  to 
require  more  to  be  satisfied. 

Overfeeding  causes  more  deaths 
the  first  few  days  of  a  young  lamb’s 
life  than  almost  any  other  thing 
with  the  inexperienced  person. 

When  the  ration  has  advanced  to 
six  or  eight  ounces,  the  feedings 
should  be  three  hours  apart  and  a 
little  later,  by  the  time  the  lamb  is 
two  and  a  half  or  three  months  old, 
three  times  a  day  will  be  sufficient. 
When  the  age  of  three  or  four  weeks 
has  been  reached,  it  is  well  to  place 
a  trough  with  a  little  corn  meal 
where  the  lamb  has  access  to  it  at 
all  times,  along  with  some  good  hay 
and  water.  A  lamb  will  commence 
to  nibble  on  hay  by  the  time  it  is 
a  week  old  if  it  has  a  chance,  and 
in  a  very  short  time  it  will  be 
noticed  that  the  lamb  is  eating  quite 
a  bit  of  hay  and  grain. 


It  may  astonish  and  possibly  dis¬ 
courage  the  cosset  lover  a  bit  who 
chooses  cosset  raising  for  a  profit 
when  I  say  that  I  have  fed  as  much 
as  three  quarts  of  milk  and  a  quart 
of  meal  along  with  plenty  of  hay 
to  a  single  lamb  in  a  single  day, 
and  had  them  clean  it  up  clean,  at 
four  months  of  age. 

To  grow  fast  after  they  get  well 
started,  cossets  have  to  be  fed  and 
fed  well.  I  raised  three  one  year  in 
this  way  and  at  the  age  of  four  and 
a  half  months  sold  them  for  $21. 
They  will  usually  pay  for  their  feed, 
but  if  one  is  figuring  profits  and 
losses,  it  will  be  seen  that  the  work 
I  gave  was  mainly  for  the  love  of 
working,  as  do  most  farmers’  wives. 

I  have  enjoyed  hand  raised  lambs 
very  much,  but  how  extensive  a 
hobby  business  one  could  have  of 
this  kind  is  always  uncertain,  de¬ 
pending  on  the  amount  of  material 
available.  As  for  profits,  it  would 
probably  prove  more  or  less  disap¬ 
pointing,  from  my  experience. 

Maine  mrs.  f.  l.  p. 


More  on  Raw  Milk 

We  like  raw  milk.  I  am  sitting 
here  by  my  fireside  reading  The 
Rural  New-Yorker  of  February  8, 
1941,  in  favor  of  raw  milk.  The  words 
which  Mr.  John  W.  Hershey  of  Penn¬ 
sylvania  has  written  are  as  true  as 
steel.  I  think  if  the  City  Hall  of 
Philadelphia  had  men  employed  like 
him  they  would  be  equal  with  the 
one  on  top  of  the  building,  William 
Penn.  There  was  a  man  who  took 
no  man’s  privilege  of  making  a  living 
away  from  him. 

I  happen  to  be  the  son-in-law  of  a 
farmer  who  has  lived  and  sold  raw 
milk  in  Philadelphia  for  over  50  years 
and  was  stopped  by  the  Philadelphia 
Board  of  Health  in  1928.  This  man 
was  honest  and  well  liked  by  all  in 
the  community  and  still  is,  and  he  is 
also  a  true-born  American.  My  eight 
children,  my  wife  and  I  live  with 
them  on  this  farm,  which  he  has 
rented  all  these  years.  I  am  helping 
him  the  best  I  can,  for  they  took  his 
business  away  from  him.  We  keep 
one  cow,  and  all  my  children  and 
their  grandfather  drink  raw  milk  and 
they  are  the  pictures  of  health.  I  once 
heard  an  old  doctor  say  that  raw  milk 
was  the  greatest  medicine  in  the 
world.  I  think  it  is  tragic  for  a  body 
of  men  to  be  able  to  officially  stop  a 
square,  honest  citizen  from  making 
an  honest  living.  r.  l.  s. 

Pennsylvania. 


Brewery  Grains  for  Hogs 

Do  brewers’  grains  have  any 
feeding  value  for  hogs?  If  so  how 
should  they  be  fed?  f.  j.  g. 

New  Jersey 

Due  to  their  high  moisture  content 
wet  brewers’  grains  are  worth  only 
from  20  to  25  per  cent  as  much  as 
dried  brewers’  grains.  They  should 
be  fed  fresh  daily;  due  to  their  high 
comparative  fiber  content,  almost  15 
per  cent,  they  are  not  a  good  fatten¬ 
ing  ration  for  hogs.  Also  they  are 
not  very  palatable  as  compared  with 
corn  or  barley.  It  is  not  advisable 
to  feed  them  much  in  excess  of  2  lbs. 
per  each  100  lbs.  liveweight  of  hogs. 
For  brood  sows  the  dried  grains  may 
be  fed  up  to  about  one-third  or  one- 
fourth  of  the  grain  ration.  In  other 
words  they  may  be  used  to  supple¬ 
ment  corn  or  barley  as  suggested.  It 
would  also  be  advisable  to  feed  a 
little  tankage  or  fishmeal  to  supple¬ 
ment  the  grain  and  brewers’  grains. 

R.  w.  D. 


Hereford  Sale  April  23 

On  April  23  at  10  A.  M.,  the 
Maryland  Hereford  Breeders’  Asso¬ 
ciation  will  hold  its  first  annual  sale 
at  the  Frederick  Fair  Grounds,  Mary¬ 
land.  There  will  be  offered  50  regis¬ 
tered  Herefords  of  the  right  type  and 
blood  lines,  selected  by  a  committee, 
from  leading  herds  in  Maryland, 
Pennsylvania  and  West  Virginia. 
Seven  of  these  animals  will  be  bulls 
and  43  heifers.-  The  bulls  will  be  of 
breeding  age  and  the  heifers  will 
be  both  bred  and  open.  All  the 
animals  will  be  T.  B.  and  Bang’s 
disease  tested. 

Animals  can  be  inspected  by  one 
o’clock,  Tuesday,  April  22.  The 
auctioneer  will  be  Earl  Gartin  of 
Indiana.  The  secretary  of  the  Mary¬ 
land  Hereford  Breeders’  Association 
and  the  one  to  write  for  catalogues 
is  Prof.  Fred  H.  Leinbach,  University 
of  Maryland,  College  Park,  Md. 


A  Wise  Precaution 
BEFORE  CALVING 

Spring  months  mark  the  low  mark  in  cow  vitality.  For 
cows  due  to  freshen,  a  course  of  conditioning  with 
Kow-Kare,  the  great  Iron-and-Iodine  tonic  is  a  wise 
precaution.  This  medicinal  feed-supplement  promotes 
healthy  functioning  of  assimilation,  digestion  and 
elimination:  helps  nature  in  the  shock  of  producing  a 
healthy  calf.  Kow-Kare,  $1.25  and  65fi  sizes,  at  feed, 
drug,  seed  and  general  stores,  or  by  mail  postpaid. 
Send  for  FREE  Cow  Book.  Dairy  Association  Co.,  Inc., 
Dept.  9,  Lyndonville,  Vermont. 


Dr.  Naylors 

I  MEDICATED 

I  Teat  Dilators 


Safe  and  dependable  treatment  for 
Spider  Teat,  Scab  Teats,  Cut  and 
Bruised  Teats,  Obstructions. 

Dr.  Naylor  Dilators  are  medicated  and 
saturated  with  the  antiseptic  ointment  in 
which  they  are  packed.  They  have  a  deep 
yielding  surface  of  soft  absorbent  texture 
which  fits  either  large  or  small  teats 
without  overstretching  or  tearing.  Car¬ 
ries  the  medication  INTO  teat  canal  to 
seat  of  trouble. 

The  Only  Soft  Surface  Dilators 

LARGE  PKG.  (48  Dilators)  #1.00 
TRIAL  PKG.  (18  Dilators)  .50 


H.  W.  NAYLOR  CO.,  MORRIS,  N.Y. 


GRASS  SILAGE 

Use  Silogerm  for  alfalfa,  clovers, 
soy  beans  and  other  kinds  of  green 
feed  and  corn  in  Upright  Silos 
and  Trench  Silos. 

Hundreds  of  farmers  say  Silogerm 
helps  make  better  silage  than  any 
other  method  they  know  of  and 
they  have  sent  valuable  infor  - 
mation  of  their  experiences. 

We  claim  it  is  the  cheapest, 
easiest  and  best  treatment  known. 
Full  information  on  request. 


THE  SILOGERM  COMPANY 

771  Washington  St.,  Bloomfield,  N.  J. 


r  Kill  lice  on  livestock  with  Dr.  Hess 
Powdered  Louse  Killer.  Long  winter 
coats  harbor  lice.  Louse  Killer  fumes  de¬ 
stroy  these  blood-sucking  pests.  2%  lb., 
65c.  See  your  Dr.  Hess  Dealer  or  write 
Dr.  Hess  &  Clark,  Inc.,  Ashland,  Ohio. 


American  Fruits 


By 

Samuel  Fraser 

Well-known  fruit 
grower  and  nur¬ 
seryman.  This  no¬ 
table  book  of  near¬ 
ly  900  pages,  173 
illustrations,  cov¬ 
ers  all  phases  of 
fruit  culture  in  a 
plain  and  practical 
manner. 

Price  postpaid 
$4.75 

For  sale  by 


Rural  New-Yorker,  333  W.  30th St.,N.Y. 


The  RURAL  NEW-YORKER 


249 


“I  hare  had  experience 
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hut  my  Prime  is  by  far 
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William DeHaan  (above), 
Owego,  N.  Y.  is  one  of 

thousands  of  satisfied 
Prime  users,  who  are 
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NEW,  Faster 

uimmaN  MILKER 


Write  today  for  free  folde 
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the  sensation  of  the  milke 
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WOOD  LINER 

For  That  Ailing 

MASONRY  SILO 


•  Insure  the  life  of 
and  get  better  silage 
from  cracked  and 
leaking  masonry  si¬ 
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Install  a  UNADILLA, 
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When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  page. 


Delaware  Co.  Co-op.,  Delhi, 
N.  Y.,  in  Reorganization 

Alleging  inability  to  meet  its  cur¬ 
rent  obligations  and  listing  assets  of 
$117,189  and  liabilities  of  $103,238, 
plus  outstanding  stock  of  $26,400,  the 
Delaware  County  Farmers’  Cooper¬ 
ative,  Inc.,  Delhi,  N.  Y.,  has  petitioned 
the  U.  S.  District  Court  for  relief 
under  Chapter  10  of  the  Bankruptcy 
Act.  Under  this  statute  the  court 
takes  jurisdiction  of  the  assets  of  the 
debtor,  and  the  creditors  together 
with  the  debtor  endeavor  to  arrange 
meanwhile  for  a  reorganization  of 
the  concern  so  it  can  continue  oper¬ 
ating  in  business. 

The  petition  signed  by  Joseph  F. 
Dwyer,  President  of  the  cooperative, 
alleges  the  facts  in  support  of  the 
petition  for  relief  and  attached  to 
the  petition  is  a  resolution  certified 
by  Grant  Finkle,  Secretary,  to  have 
been  adopted  at  a  special  meeting 
of  the  Board  of  Directors  on  March 
12,  1941,  authorizing  and  directing 
the  president  to  file  the  petition.  The 
papers  were  filed  in  the  U.  S.  District 
Court  on  March  13  and  the  court 
signed  an  order  granting  the  petition, 
appointing  Harry  E.  Eckert,  Hamden, 
N.  Y.,  as  temporary  trustee  and  di¬ 
recting  the  first  hearing  of  creditors 
to  be  held  in  the  Federal  Building, 
Albany,  on  April  19  at  twelve  o’clock 
noon.  The  attorney  representing  the 
cooperative  in  this  proceeding  is 
Charles  W.  Jenkins,  Gloversville. 

Last  week,  application  was  made 
to  the  court  for  the  discharge  of  Mr. 
Eckert  as  trustee  and  for  the  ap¬ 
pointment  of  Donnely  J.  Bresee  as 
substitute  trustee.  This  petition  was 
signed  and  verified  by  Hans  C.  Muel¬ 
ler,  Peder  R..  Pedersen,  and  Donnelly 
J.  Bresee,  members  of  the  Board  of 
Directors  of  the  cooperative  who  are 
also  the  three  members  of  the  Ex¬ 
ecutive  Committee. 

This  petition  alleges  that  prior  -  to 
the  organization  of  the  cooperative, 
arrangements  were  made  by  the  di¬ 
rectors  with  the  First  National  Bank 
at  Hamden,  of  which  Harry  E. 
Eckert  is  cashier,  for  the  discount 
of  all  producers’  notes  delivered  to 
the  cooperative  in  payment  of 
share  subscriptions;  that  immediately 
after  the  commencement  of  business, 
Eckert  took  steps  to  influence  the 
directors  in  the  management  of  the 
affairs  of  the  cooperative;  that  he  in¬ 
sisted  upon  the  employment  of  a 
firm  of  accountants  who  submitted 
a  bill  of  $4,000  for  setting  up  the  co¬ 
operative’s  books  and  have  charged 
the  cooperative  $200  monthly  for 
auditing  services;  that  said  firm  of 
accountants  is  also  in  charge  of  the 
books  of  the  Hamden  Bank  and  that 
Eckert’s  son  is  employed  by  said 
firm  of  accountants.  The  petition 
further  alleges  that  in  January,  1941, 
Eckert  called  a  meeting  of  the  direc¬ 
tors  and  brought  to  the  meeting  Lee 
P.  Douglas,  a  New  York  City  milk 
dealer,  at  which  meeting  Eckert  told 
the  directors  that  he  wanted  the 
cooperative’s  milk  sold  to  Douglas; 
that  several  metings  were  held  on 
this  matter  but  in  view  of  the  fact 
that  a  more  favorable  contract  for 
the  disposal  of  the  cooperative’s  milk 
had  Deen  negotiated  with  Swift  and 
Company,  a  large  number  of  the 
plant  patrons  and  members  of  the 
cooperative  approved  the  Swift  con¬ 
tract  and  endorsed  the  action  of  the 
directors  in  refusing  to  enter  into 
any  arrangements  with  Douglas;  that 
at  a  meeting  held  on  March  7  Eckert 
advised  the  directors  that  all  of 
their  personal  notes  at  the  Hamden 
Bank  would  have  to  be  paid  but  in¬ 
dicated  that  he  would  sell  these 
notes;  that  arrangements  were  made 
for  the  purchase  of  these  notes  but 
that  Eckert  refused  to  sell  certain  of 
the  notes  and  that  it  was  therefore 
apparent  that  Eckert  was  anxious  to 
keep  control  of  the  business  of  the 
cooperative. 

The  petition  further  alleges  that 
the  cooperative’s  by-laws  provide 
that  a  special  meeting  of  the  Board 
of  Directors  can  only  be  called  upon 
three  days’  notice  given  to  each  di¬ 
rector  and  that  none  of  the  three 
petitioners  had  received  any  such 
notice,  either  oral  or  written.  The 
petitioners  therefore  ask  for  the  re¬ 
moval  of  Eckert  as  trustee,  who  is  now 
running  the  plant  and  shipping  to 
Douglas.  Meyer  Parodneck,  New 
York  City,  and  Frederick  W.  You- 
mans,  Delhi,  are  acting  as  attorney 
for  these  petitioning  directors. 

The  argument  on  this  petition  will 
be  made  at  the  creditors’  meeting,  set 
for  April  19,  in  Albany. 


PASTURE  IS  GOOD  .  And  she's  being  fed  so  that  she 

can  make  the  most  of  it!  Her  owner  has  her  on  the  Larro  Feeding  System 
—she  gets  a  full  feeding  of  roughage  as  well  as  Larro  Dairy  Feed.  Why 
shouldn't  she  be  happy?  Lush,  tender  pasture— all  the  hay  she  needs— 
and  enough  Larro  to  put  the  finishing  touch  on  a  satisfying  meal. 

★  ★  ★ 

The  Larro  Feeding  System  gives  you  a  definite  year-round  program. 
When  your  cows  are  on  pasture  do  these  two  things:  (1)  Feed  according 
to  production.  Your  Larrometer  will  tell  you  how  much  Larro  is  required. 
Ask  your  dealer  how  to  get  one.  (2)  Offer  your  cows  hay  after  the  evening 
milking  to  insure  a  full  roughage  intake. 

What  happens  when  you  follow  this  program?  Larro  Herd  Checks  during 
the  last  two  years  have  revealed  an  astonishing  answer.  Heavy  slumps  in 
milk  production,  so  common  after  the  early  spring  pasture  flush,  have 
been  avoided— and  many  more  pounds  of  milk  produced  during  the  lac¬ 
tation.  See  your  Larro  dealer  today  or  write  to  us.  Find  out  about  the 
Larro  Feeding  System— Larro  Herd  Checks-and  all  that  we  do  to  help 
you  INCREASE  YOUR  DAIRY  PROFITS. 

LARROWE  MILLING  COMPANY 

(Trade  Name) 

Division  of  General  Mills,  Inc. 

Detroit,  Michigan  •  Dept.  G 


You  can  CHECK 
COLLAR  GALL 

while  the  horse  is  working 


Rub  Absorbine  in  well  as 
soon  as  swelling  or  irrita¬ 
tion  is  noticed.  Apply 
Absorbine  each  day  be¬ 
fore  and  after  the  horse 
is  worked.  Be  sure  that 
the  collar  is  not  torn  or 
lumpy,  as  this  will  con¬ 
tinue  irritation. 

Absorbine's  fast  action 
relieves  the  soreness. 

Speeds  the  blood  flow 
through  the  injury — helps  open  up  small  blood 
vessels,  clogged  by  collar  pressure,  so  blood  flows 
more  freely,  washing  out  impurities,  relieving 
soreness.  The  swelling  often  goes  down  within  a 
few  hours. 

Absorbine  is  not  a  “cure-all,”  but  it  is  most 
helpful  in  checking  windgall,  curb,  bog  spavin 
and  many  other  congestive  troubles.  Helps  pre¬ 
vent  them  from  becoming  permanent  afflictions. 
$2.50  a  long-lasting  bottle  at  all  druggists. 
W.  F.  Young,  Inc.,  Springfield,  Massachusetts. 

9 


1 


ABSORBINE 


SAVE  Vi  THE  COST 

OF  A  NEW  SILO 


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a  wood  silo,  CRAINE  can  save  you 
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When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page 


AVWW^UVW^UVWWWVWWVVY1 


250 


Vht  RURAL  NEW-YORKER 


April  5,  1941 


MAXIMUM  PENETRATION 


Working  as  deep  as  8  inches 
and  thoroughly  disking  all  the 
soil,  Killefer  Disk  Harrows  do 
an  excellent  job  of  preparing 
seed  beds  .  .  .  chopping  and 


turning  under  heavy  vegeta¬ 
tion  .  .  .  working  in  *  difficult 
stalk  conditions  .  .  .  handling 
the  toughest  disking  jobs  in 
orchard  and  field. 


•  •  YEARS  OF  SERVICE 


Main  frames,  gangs,  bear¬ 
ings,  disks — all  the  way 
through — Killefer  Disk  Har¬ 
rows  are  built  of  highest- 
quality  materials,  with  extra 


weight  and  extra  strength  for 
years  of  dependable,  trouble- 
free  service  at  modern  tractor 
disking  speeds. 


•  •EASE  OF  HANDLING 


Simple,  positive  one-rope 
tractor  control  speeds  up  disk¬ 
ing,  makes  good  work  easy. 


Just  a  pull  on  the  rope  and  the 
gangs  are  angled  or  straight¬ 
ened  by  tractor  power. 


2  TYPES  ...  4  MODELS  ...  10  SIZES  .  .  . 


There’s  a  type  and  size  to 
meet  your  needs — both  offset 
and  four-gang  types  in  either 
heavy  or  standard-weight 
models.  Killefer  Offset  Disk 
Harrows  are  available  in  3-3/4- 


to  12-foot  sizes  with  9-inch 
spacing  of  20-,  22-,  or  24-inch 
disks.  Killefer  Four-Gang  Disk 
Harrows  are  available  in  5-  to 
11-foot  sizes* 


SEE  YOUR  NEAREST  JOHN  DEERE  DEALER 


For  $2  postpaid.  Edmond’s  Poultry 
Account  Book.  The  Rural  New- 
Yorker  333  W.  30th  St.,  New  York. 


WRITE  TODAY  lor  booklet  on  How  to  loo kp roof  your 
roof  of  low  cost  using  the  old  relioWs  American 
Liquid  Roof  Cement— guaranteed.  Con  place  re¬ 
liable  man  to  take  orders  several  Counties -good 
pay— permanent.  Write  today. 

American  Oil  &  Paint  Co.,  Dept.  B,  Cleveland,  0. 


drlicuiar farmers  rreier 


PICK-UP  CUTTERS 


Because  they  save  farm  labor  and  do  a  clean  job.  The 
flexible  spring  pick-up  fingers  gently  lift  forage  crops  with  ^B 
maximum  leaf  claim.  One  man  with  a  tractor  can  do  the  ^B 
work  of  a  whole  gang.  Savings  in  labor  and  crops  make  ^B 
these  sturdy,  practical  machines  a  quick-paying  investment.  B 
Get  acquainted  with  the  Frick  Line  of  power  ^ 
farm  machinery  today.  Be  prepared  when  lack  1 
of  labor  becomes  a  problem.  Ask  your  nearest 
Frick  Dealer  or  Branch  for  your  copy  of 
Bulletin  No.  77-A  now. 

Branches  at:-  Canandaigua  and  Scotia 
New  York;  Pittsburgh,  Williamsport, 
Harrisburg,  and  Easton,  Penna.; 


WAYNESBORO 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “square  deal.”  See  guarantee  editorial  page. 


Ark  Farm  Notes 


I  am  glad  for  the  glory  of  the  in¬ 
creasing  sunlight  as  the  sun  draws 
nearer  and  the  days  continue  to 
lengthen.  The  front  windows  are 
flooded  as  I  haven’t  seen  them  be¬ 
fore  this  Winter  and  the  Begonias 
have  stayed  in  full  bloom.  The 
window  sill  is  alive  with  chickadees 
flitting  from  it  to  the  big  elm  over 
the  icehouse.  We  in  Warren  County 
have  had  a  pleasant  Winter.  I  know 
there  is  yet  time  for  an  old-fashioned 
nor-Easter  but  the  drifts  are 
rapidly  losing  shape  as  the  Spring 
thaws  reduce  them  and  send  them 
on  their  way,  repeating  the  old,  old 
story  that  has  gone  on  since  the 
days  of  Creation. 

I  can  smell  the  soft  moist  earth 
around  the  buildings  as  tiny  jets  of 
steam  rise  upward;  these  are  the 
welcome  signs  we  have  been  waiting 
for.  The  groundhogs  over  in  the 
back  pasture  have  tossed  heaps  of 
fresh  dirt  from  their  burrows.  Once 
again  new  life  to  them  has  come.  The 
wild  animals  of  this  great  forest 
have  fared  better  than  last  year  and 
deer  especially  have  wintered  well, 
despite  the  hardships  these  gallant 
survivors  are  forced  to  endure.  In 
another  month  the  bird  migration 
will  start,  as  thousands  of  winged 
songsters  with  their  new  brides  will 
settle  among  us  and  build  their  nests 
and  raise  their  families  wherever 
protection  is  offered. 

Anticipation  is  often  more  than 
realization,  and  because  of  this  I 
long  for  the  birds  and  with  them 
the  glory  of  the  Summer.  The 
Dorset  lambs  are  already  here;  they 
will  be  ready  for  the  Easter  market. 
There  is  always  a  demand  for  them 
and  we  wonder  why  they  are  not 
more  extensively  raised.  The  big 
strong  ewes  are  wonderful  milkers 
and  usually  bring  us  twins  and 
raise  them.  As  a  cross  with  other 
breeds  we  think  nothing  better  than 
the  Dorset,  because  no  matter  what 
breeds  are  crossed  with  them,  the 
Dorset  quality  is  passed  on,  and 
many  of  the  half-breeds  will  be  as 
early  breeders  as  the  purebreds.  A 
Dorset-Merino  cross  is  excellent  and 
produces  a  good  staple  of  wool; 
breeds  a  big  strong  lamb  and  unites 
the  good  points  of  both  varieties. 

Since  wool  prices  are  on  the  rise 
it  may  be  well  for  us  to  look  to  the 
Merino  cross  in  order  to  raise  the 
average  clip  per  ewe.  Some  success¬ 
ful  northern  farmers  are  using  pure¬ 
bred  Southdown  rams  on  these  half- 
bred  Dorset-Merino  ewes  with  ex¬ 
cellent  results.  The  Southdown  is  a 
wonderful  mutton  sheep  and  may 
well  be  reckoned  with  when  we  talk 
about  hothouse  lambs,  but  the  cross 
mentioned  should  be  carried  no 
farther  or  we  run  into  mongrelism, 
and  start  downward.  Keep  this  in 
mind  with  the  sheep  flock  and  use 
as  great  care  in  selecting  your  foun¬ 
dation  of  purebreds  on  either  side 
for  these  crosses  as  you  would  if 
you  were  starting  a  purebred  flock 
from  which  to  raise  only  breeding 
stock  to  sell.  The  Hampshire,  rapidly 
growing  in  popular  favor  is  another 
fine  breed  of  sheep  to  use  in  cross¬ 
ing  for  early  lambs.  The  Hampshires 
rate  high;  some  say  above  the 
Dorsets,  but  when  you  have  loved 
and  kept  pure  Dorsets  as  long  as  we 
have  you  will  find  it  hard  to  discard 
them  for  something  else. 

There  is  plenty  of  work  with  the 
early  flocks  but  nothing  pays  with¬ 
out  effort  and  while  we  may  be 
compelled  to  lose  a  few  hours  sleep 
when  the  lambs  are  coming,  they  are 
the  shortest  hours  on  the  farm  for 
me  because  my  heart  is  there,  and 
where  your  treasures  are,  there  will 
your  heart  be  also.  Proper  arrang- 
ment  of  stables  reduces  labor;  run¬ 
ning  water  in  the  barn  cuts  down 
drudgery;  and  the  sheep  drink  more 
because  they  drink  whenever  they 
desire  a  little  at  a  time  which  is 
better  than  large  amounts  less  fre¬ 
quently.  Early  lambing  ewes  heavily 
fed  are  more  susceptible  to  ailments 
than  late  breeders.  Udder  troubles 
and  wrong  presentments  must  be 
watched  for.  A  good  shepherd  knows 
how  to  detect  and  care  for  all  this, 
but  he  must  be  on  the  alert  if  the 
flock  is  large.  Our  Dorsets  are  the 
smallest  in  number  they  ever  have 
been  but  larger  in  quality. 

It  pays  to  have  separate  stalls  for 
each  ewe  while  the  lambs  are  com¬ 
ing;  not  as  many  stalls  as  we  have 


ewes,  but  enough  to  take  care  of 
the  new  arrivals  that  appear  daily 
when  the  work  gets  under  way. 
Usually  with  a  small  flock  when 
lambs  start  coming,  the  last  arrive 
soon  after  the  first,  which  makes 
the  busy  time  but  interesting  while 
it  lasts.  When  a  number  of  lambs 
are  dropped  within  a  few  hours,  and 
the  mothers  are  all  in  one  pen,  some 
of  these  new  youngsters  stray  be¬ 
fore  they  are  dry  and  the  ewe  may 
not  find  them,  especially  if  there 
are  twins.  This  often  results  in 
orphans  that  may  be  avoided  if  the 
ewes  are  penned  separately.  Two 
or  three  days  from  birth  things 
straighten  out  and  the  ewe  knows 
her  lambs  and  then  they  can  all  be 
run  together.  A  good  shepherd  is 
always  on  hand  at  night  throughout 
the  busy  season;  therefore  there 
should  be  few  losses.  Occasionally  a 
ewe  dies  or  a  lamb  may  be  still 
born.  This  is  to  be  expected  if  the 
flock  is  large.  Some  Dorsets  have 
three  lambs  at  a  birth  but  we  have 
found  it  advisable  not  to  attempt  to 
let  the  ewe  raise  them  all,  since  only 
two  can  nurse  at  a  time  while  the 
third  one  bites  the  udder  in  a  vain 
effort  to  find  a  teat  making  the  udder 
sore  and  mother  may  refuse  to  let 
any  of  them  nurse  at  all.  We  pre¬ 
fer  to  destroy  or  give  away  one  of 
the  triplets. 

Make  creeps  for  these  early  babies. 
They  will  start  eating  grain  at  10 
days  old  and  you  will  be  surprised 
how  much  feed  they  consume.  Get 
all  the  feed  into  them  you  can.  They 
won’t  ever  eat  more  than  is  good  for 
them.  It  releases  the  strain  on  the 
mother  and  helps  the  lamb  to  grow. 
There  is  a  demand  for  what  are 
called  “hothouse”  lambs,  because 
they  are  off-season  products  like 
hothouse  vegetables,  yet,  the 
word  “hothouse”  in  the  case  of  the 
early  lamb  has  been  mis-applied,  Tor 
no  heat  is  necessary,  nor  desirable 
above  a  reasonably  warm  stable  that 
does  not  freeze.  The  little  lambs 
will  stand  plenty  of  cold  after  they 
are  a  week  old,  and  it  is  bad  for  the 
ewe  to  confine  her  in  a  close,  or 
heated  place  with  a  heavy  fleece  of 
wool  on,  so  we  strike  an  average, 
and  things  go  along  well. 

The  Dorsets  will  drop  their  lambs 
at  almost  any  month  in  the  year 
desired.  We  have  had  them  born  as 
late  as  August,  and  as  early  as 
September.  Rams  should  not  be 
kept  with  the  Dorset  flock  unless  it 
is  desired  to  have  the  ewes  bred; 
otherwise  we  will  get  lambs  when 
we  do  not  want  them.  Any  ram  of 
whatever  breed,  will  mate  at  all 
seasons  of  the  year,  but  any  breed 
of  ewes  will  not  follow  this  lead  un¬ 
less  they  have  a  high  Dorset  cross. 
There  appears  to  be  a  growing  de¬ 
mand  for  these  tender  morsels  of  flesh 
in  all  our  cities,  but  a  first  considera¬ 
tion  always,  is  to  locate  our  market 
before  we  have  stock  ready  to  sell, 
whatever  kind  of  stock  that  may  be. 

Willet  Randall 


Mineral  Deficiency 

What  makes  cattle  eat  the  hair 
off  one  another?  m.  f. 

The  symptoms  you  mention  are 
usually  caused  by  a  mineral  deficit. 
This  may  be  corrected  by  keeping 
the  following  mineral  mixture-  be¬ 
fore  all  livestock  in  a  clean  dry  con¬ 
tainer  at  all  times  so  they  may  help 
themselves  as  needed;  use  equal  parts 
iodized  stock  salt,  ground  limestone 
and  steamed  bone  meal.  In  addition 
keep  the  iodized  stock  salt  available 
in  a  separate  compartment  or  con¬ 
tainer  so  they  may  eat  more  salt  if 
desired.  r.  w.  d. 


Milk  Wanted 

We  have  an  inquiry  from  a  repu¬ 
table  New  York  City  milk  broker 
for  900  cans  of  milk  daily  for  the 
metropolitan  market,  on  a  yearly 
contract  basis;  to  be  handled  by  three 
dealers  as  follows:  450  cans,  320 
cans,  and  165  cans. 


Books  for  the  Handyman 

The  Farmer,  His  Own  Builder, 


H.  Armstrong  Roberts  . $1.50 

First  Aid  for  Ailing  Houses, 

H.  B.  Whitman  .  2.50 

Make  It  Yourself, 

Julian  Starr  .  2.50 


For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


The  RURAL  NEW-YORKER 


251 


Penna.  Farmers  Support  Inspection  Bill 


Regularly  now  for  the  past  five 
years,  dairymen  in  Pennsylvania  have 
been  seeking  to  obtain  a  set  of  uni¬ 
form  regulations  for  inspection  of 
barns  and  plants,  and  thus  eliminate 
the  many  unnecessary  overlapping 
inspections.  Under  the  present  Act 
210,  local  boards  of  health  are  per¬ 
mitted  to  set  up  requirements  in 
excess  of  those  found  in  the  statute. 
Most  of  the  local  ordinances  require 
a  fee  before  a  permit  is  issued.  The 
administration  in  Harrisburg  has 
turned  over  to  these  local  political 
units,  complete  supervision  of  their 
milk  supplies.  This  means  as  many 
different  kinds  of  requirements  for 
milk  producers  as  there  are  local 
communities. 

Each  farm  attempt,  therefore,  to 
eliminate  these  practices  has  been 
opposed  by  those  who  have  always 
made  a  racket  out  of  both  farm  and 
milk  plant  inspection. 

The  1941  Moul-Woodring  Bill,  how¬ 
ever,  providing  for  a  uniform  State 
inspection,  has  a  good  chance  of  be¬ 
coming  law.  After  strenuous  debate 
in  the  Assembly  last  month,  the  bill 
passed  155-32.  Representative  Moul, 
York  County,  co-sponsor  of  the  bill, 
made  these  pertinent  remai'ks  during 
the  debate: 

“One  inspector  comes  out  to  the 
farm  and  says,  ‘You  should  have  the 
windows  on  the  right  side  of  the 
barn.’  The  next  inspector,  after  the 
farmer  proceeds  to  put  the  windows 
on  the  right  side  of  the  barn,  may 
come  out  and  say,  ‘You  should  have 
the  windows  on  the  other  side  of  the 
barn;  you  may  tear  these  out  if  you 
want  to  but  at  any  rate  before  you 
can  ship  milk  to  my  plant,  I  am  the 
state  inspector,  you  will  have  to  put 
the  windows  over  here.’  The  next 
inspector  may  come  along  and  say, 
‘The  windows  should  be  on  the  south 
side.’  Then  again  you  may  have  one 
inspector  come  in  and  say  that  the 
gutter  in  the  rear  of  the  stable  should 
be  here.  The  next  inspector  may 
come  in  and  say,  ‘That  is  all  wrong,’ 
after  the  farmer  has  spent  five  hun¬ 
dred  dollars  in  carrying  out  the 
wishes  of  the  previous  inspector.  The 
next  inspector  comes  along  and  says 
that  he  is  a  state  inspector  and  makes 
a  request  entirely  the  reverse  of  the 
previous  inspector.  The  inspectors 
have  regulations  whereby  they  have 
made  the  farmers  turn  around  their 
cows.  In  other  words,  the  barn  faces 
in  one  direction  and  the  inspector 
may  come  out  and  state  that  the 
farmer  should  face  it  in  the  other 
direction.  As  far  as  the  cooling  sys¬ 
tem  is  concerned,  one  inspector  may 
come  in  and  say,  “You  must  have 
this  type  of  cooling  system,’  Another 
inspector  may  come  in  and  say,  ‘You 
should  have  this  type.’  Therefore  in 
the  end  you  have  a  multiplicity  of 
inspection.  This  multiplicity  of  in¬ 
spection  is  driving  the  farmer  to  a 
point  where  he  doesn’t  know  where 
he  stands.  He  is  not  objecting  to  reg¬ 
ulation,  but  he  would  like  to 
have  uniform  regulations  and  know 
whether  it  is  of  one  kind  or  another.” 

Also  participating  in  the  debate  in 
support  of  the  bill  were  Representa¬ 
tives  Woodring,  Northampton  County; 
Nagel,  Beaver  County;  Achterman 
and  Huntley,  Mornroe  County.  Those 
opposed  and  those  who  counselled 
delay  (another  method  of  opposition) 
included  Representatives  Holland, 
Allegheny  County;  Auker,  Blair 
County;  Turner,  Delaware  County; 
and  Ely,  Susquehanna  County.  Rep¬ 
resentative  Ely,  a  dairyman,  draws 
his  milk  to  a  Dairymen’s  League  plant 
and  is  reported  to  be  definitely  tied 
up  with  the  League. 

Last  week  in  the  Penn-Harris  Hotel 
at  Harrisburg,  ovr  400  raw  milk 
producer-distributors  met  in  a  body 


to  endorse  the  Moul-Woodring  Uni¬ 
form  Inspection  Bill  and  also  to  lay 
plans  for  a  permanent  State  organi¬ 
zation  for  themselves.  They  have 
been  operating  since  last  June  as  a 
committee  headed  by  Mrs.  William 
C.  Darlington,  West  Chester,  Pnna. 
State-wide  support  has  been  given  to 
this  committee  in  its  fight  against 
Philadelphia  health  authorities  who 
have  adopted  ordinances  for  the  pur¬ 
pose  of  putting  the  raw  milk  pro¬ 
ducer-distributors  in  Philadelphia 
out  of  business.  Injunction  proceed¬ 
ings  were  started  by  the  dairymen 
and  are  still  awaiting  decision  by 
the  Common  Pleas  Court.  Meanwhile, 
the  committee  has  been  active  in 
support  of  the  Moul-Woodring  Bill 
and  the  large  enthusiastic  meeting 
of  farmers  held  last  week  in  Harris¬ 
burg  was  an  inspiration. 

Those  heard  at  the  meeting  in¬ 
cluded:  George  S.  Havens,  New 

Hope;  B.  L.  Hindenach,  Easton; 
George  R.  McNary,  Pittsburgh;  H. 
W.  Allyn,  Newtown  Square;  Milton 
Shaffer,  Windber;  Mrs.  Maud  Rich¬ 
ards,  Pottsville;  Milton  McCleary, 
Shrewsbury;  Charles  Shuman,  Nor¬ 
ristown;  John  A.  Smith,  Cumberland 
County;  A.  L.  Wentz;  Carl  Walter, 
Coal  Valley,  Allegheny  County;  Mr. 
Woodring,  Easton;  G.  R.  Chester, 
Clarion  County;  B.  L.  Hendon,  Easton; 
George  C.  Klauder,  attorney  and 
former  Guernsey  breeder,  Penllyn; 
William  F.  Berghold,  of  The  Rural 
New-Yorker;  and  Edward  E.  Ken¬ 
nedy,  of  the  National  Farmers’  Guild. 
Mrs.  Darlington  acted  as  chairman. 

The  next  day,  March  26,  the  Senate 
Agriculture  Committee  held  a  hearing 
on  the  Inspection  Bill,  which  was  also 
well  attended  by  daii'ymen,  all  of 
whom  spoke  in  favor  of  the  bill. 


Ailing  Colt 

What  is  good  for  a  colt’s  eyes?  I 
have  one  that  is  going  blind.  He 
also  has  lice  and  I  notice  a  few 
small  worms  pass  from  him.  w.  M. 

Virginia 

It  is  probable  the  colt  is  suffering 
from  a  vitamin  A  deficiency.  A 
corrective  for  this  would  be  the  daily 
administration  of  two  or  three  table¬ 
spoons  of  cod  liver  oil  on  the  feed. 
Start  with  smaller  amounts  and 
gradually  increase  the  dosage  to  the 
amount  mentioned.  The  application 
of  a  light  motor  oil  or  crank  case 
drainings  to  the  skin  has  been  found 
good  to  kill  lice.  Do  not  use  crank 
case  drainings  from  a  motor  which 
has  been  burning  gas  with  lead  in  it. 

The  new  drug  called  phenothiazine 
has  been  shown  to  be  beneficial  as 
a  worm  treatment.  It  may  be  ob¬ 
tained  in  a  form  called  PTZ  pellets 
or  powder.  Its  use  causes  the  urine 
to  turn  red,  but  this  does  not  injure 
the  animal,  although  it  will  stain 
surfaces  which  are  contacted,  r.  w.  d. 


Goat  Milk  Lambs 

I  am  trying  to  raise  some  lambs 
by  hand.  They  die  on  me  about  as 
fast  as  I  can  bring  them  in  the  house. 
What  can  I  feed  them?  I  have  only 
cows  milk.  How  would  goats  milk 
woi'k?  j.  w.  M. 

Maine 

Goats  milk  would  be  suitable  for 
orphan  lambs.  It  could  be  fed  from 
a  nipple  bottle  or  preferably  letting 
the  lambs  nurse.  If  cows  milk  is 
used  dilute  it  with  a  little  warm 
water;  bring  it  to  body  temperature,, 
add  one  teaspoon  of  blood  flour  per 
quart  and  have  the  bottle  and  nipple 
well  sterilized.  r.  w.  d. 


William  H.  Heath,  Glenmont,  N.  Y.  recently  completed  this  new  wing  to 
his  modern  dairy  barn,  to  help  house  his  good  herd  of  Holsteins  and 
Guernseys.  Mr.  Heath  sells  locally  as  a  producer-distributor  of  Grade  A 

raw  and  pasteurized  milk. 


TAKE  A  TIP  FROM 


THOUSANDS  OF  CLIPPER  OWNERS 


When  you  start  your  harvest  with  a 
Massey -Harris  Clipper  you  are  master 
of  any  crop,  from  fine  canary  seed  to 
the  biggest  beans — any  condition  of 
crop — moist  and  tough  or  dry  and 
brittle  grain.  The  meanest  field  of 
grain  you  ever  saw  will  be  a  “cinch” 
for  the  Clipper.  Means  more  positive 
crop  insurance.  It’s  the  original  3- 
point,  straight-thru  combine.  It  set 
the  style,  and  still  sets  the  pace  in 
scoop-type  combines. 

The  full  six-foot  scoop-type  header 
handles  any  volume  of  straw — even 
in  badly  down  crops — sends  the  grain 
to  the  big  5-foot-wide  rasp-bar  cyl¬ 
inder,  then  straight  across  a  full- width 
separating  rack  in  a  smooth,  thin, 
steady  stream  —  loose  heads  don’t 
have  to  fight  through  a  mattress  of 
straw.  Cylinder  speed  easily  and 
quickly  adjusted  for  different  crops. 
Concave  adjustable  front  and  rear. 
No  worry  over  tough  spots.  The 
heavy  rasp-bar  cylinder  acts  like  a  big 
flywheel — carries  on  under  its  own 
momentum  where  lighter  cylinders 
would  clog  . . .  and  there  are  a  host 
of  other  advantages. 


New  41, 2-Foot  Clipper  ond  "101"  Junior  Tractor 


new  c 

Meet  the  new  4 yi -foot  Clipper — the  com¬ 
bine  that  brings  the  field-proved  perform¬ 
ance  of  the  famous  6-foot  straight-thru 
Clipper  to  the  smaller  farm.  The  new 
4  >2  -foot  model  features  a  new  type  of  shoe 
construction  with  the  shoe  mounted  at  top 
of  machine.  It  makes  the  4>2-foot  Clipper 
a  fine  performer  on  hilly  land,  since  the 
elevator  and  auger  redistribute  the  grain 
over  entire  width  of  shoe.  The  4  >2 -foot 
Clipper  has  just  as  much  capacity  per 
foot  of  cut  as  the  famous  6-foot  model. 


Wnite  todcut  for  catalog  describ¬ 
ing  all  models,  ow  call  on  the  nearest 
Massey-Harris  dealer  listed  below. 


■■ 


BRANCH  AT  BATAVIA,  NEW  YORK 


NEW  YORK 

Adams . A.  M.  Clark 

Afton . E.  R.  Gregory 

Alden . John  R.  Dean 

Altamont. .  .  Millard  Frink,  Est. 

Amsterdam . Giuffre  Bros. 

Arcade . M.  C.  Drake 

Atlanta . Newfang  &  Rosebrugh 

Auburn . Ray  Myers 

Auburn . W.  T.  Sullivan 

Avoca . MacDougal  Bros. 

Barker . Wm.  C.  Coleman 

Batavia.... . Louis  Scroger 

Binghamton .  Witbeck  Hdwe.  Store 

Boston . Carl  N.  Emerling 

Byron . J.  E.  Sherwood 

Canandaigua.  .  Donald  J.  Howard 

Candor . Edqar  Raish 

Canton . R.  G.  Mace 

Catskill . Matthew  Story 

Central  Bridge  J.  &  P.  Imp).  Co. 

Chateaugay . M.  J.  Clark 

Clarence  Center  Weseman  A.  Sons 

Claverack .  Adam  Keeler 

Clinton . Geo.  K.  Marsh 

Clockvi He . Myron  B.  Smith 

Cobleskill ..  Cobleskill  Impl.  Sales 

Cohoes . .....A.  J.  Emerick 

Collins.  ..  .Collins  Service  Agency 

Coxsackie . Leonard  Reyngoudt 

Denver .  .  E.  Finch  &  Son 

DeRuyter . Harold  W.  Cook 

East  Aurora... . Stephen  Ellis 

Ellenburg  Depot. .M.  F.  Cheeseman 

Fillmore . L.  L.  Babbitt 

Forestville . C.  A.  Dye  Hdwe. 

Fort  Plain ....  Byron  Roof’s  Sons 

Franklinville . C.  A.  Phillips 

Galway . John  Drapper 

Gouverneur  .  Gouv.  Coop.  Assn..  Inc. 

Great  Bend . D.  K.  Briggs 

Greenwich . Malcolm  Lyons 

Hamlin . Felts  Hardware 

Hannacroix . C.  C.  Albright 

Herkimer . S.  C.  Legg 

Hilton .  Ed.  Hiler 

Honeoye  Falls . Walter  Hanna 

Horseheads 

Horseheads  Trac.  &  Impl.  Co. 

Jamestown . Pearl  City  Mills 

Johnstown . Beach  Brook* 


Knowlesville . M.  J.  Bokman 

LaFargeville . E.  F.  Schneider 

LeRoy . Paul  &.  Wansor 

Lisle . Chas.  B.  Marks 

Liverpool . Viel  Bros. 

Lockport . H.  0.  Aiken 

Lockport . John  Rathke 

Lockport . F.  B.  Strauss 

Macedon . C.  G.  Packard 

Malone . R.  S.  Spencer 

Marcellus . Nightingale  Mills 

Mlddleport . W.  S.  Droman 

Middletown . S.  Lee  Smith 

Monsey . John  Silver 

Naples . C.  W.  Guile 

Nassau . Ralph  E.  Deveraux 

Nassau . Henry  Tator 

Newark  Valley . Ross  Tappan 

New  Berlin . I.  L.  Richer  Co. 


New  Hyde  Park,  L.  I . 

Geo.  Maivese  &  Co. 

New  York  City  . 

The  Stump  &  Walter  Co. 

Niagara  Falls . Rudolph  Blank 

Nichols .  Chas.  Thetga 

No.  Collins . Albert  Schmitz 

Oneonta.  Pierce  Roofing  &  Sup. Co. 

Oxford . L.  M.  Cooper 

Palmyra . Tellier  Bros. 

Phoenix . Carl  E.  Morehouse 

Plffard . C.  A.  Parnell 

Prattsville . Charles  Moore 

Randolph . C.  W.  Anderson 

Ransomville . W.  R.  Peterson 

Red  Creek.  Red  Creek  Fm.  Supply 

Richmondvllle . H.  C.  Makely 

Sanborn . H.  K.  Mabon 

So.  Dayton . Harry  Austin 

Spencerport . Fisher  Bros. 

Spencerport  Spencerport  C  &  F  Co. 

Strykerville . J.  W.  Simons 

Syracuse . F.  L.  Warren 

Troy .  Emmott  Goyer 

Trumansburg  G.C.  Marquart  &  Son 

Tully . Wayside  Cash  Hdwe. 

Unadilla . A.  H.  Ives 

Valatie . Ralph  C.  Stahlman 

Valley  Falls . C.  H.  Bassett 

VanHornesville. ,  .  Harrod  &  Son 

Verona  Sta . Frank  Haider 

Waddington . Dickson  Bros. 

Department  40 


Warsaw . Wesley  H.  Smith 

Warwick... J.  B.  Rhodes  &  Son 
Watertown ....  Northern  Impl.  Co. 

Waterville .  Earl  B.  Jewett 

Webster . Earl  D.  Wright 

Weedsport . Geo.  D.  Stevens 

West  Chazy . . E.  J.  Goodman 

West  Henrietta..  R.  Bly  Martin 
Whitney  Point....  N.  L.  Barnes 
Wyoming.  ...  M.  F.  Chamberlain 
MASSACHUSETTS 

Belchertown . r.  a.  French 

Cummington . C.  J.  Thayer 

Natick.  Robinson  Farm  Mach.  Co. 

No.  Hatfield.  . Albert  B.  Zaskey 
DELAWARE 

Harrington - E.  B.  Warrington 

MARYLAND 

Baltimore . J.  Manns  &  Co. 

Bel  Air . John  M.  Spicer 

Emmitsburg. . .  . Geo.  E.  Keepers 

Goldsboro . W.  J.  Murphy 

Hagerstown . R.  T.  Finfrock 

Leonardtown  . . .  Wm.  D.  Mattingly 

Mt.  Airy . J.  W.  Spaulding 

Rising  Sun . Calvert  Garage 

Salisbury ..  Wicomico  Motors  Co. 

Setlman . Willson  C.  Poole 

Taneytown . E.  G.  Shockey 

Upper  Marlboro . Melvin  Suit 

Westminster.  Harry  I.  Rinehart 

Westover . Weidema  Bros. 

VERMONT 

Bennington  . .  H.  Greenberg  &  Son 

Bristol . A.  B.  Hanson 

Fairfax . W.  E.  Barkyoumb 

Hartiand ....  Charles  H.  Rumrill 

Irasburg . Henry  Poutre 

NEW  JERSEY 

Bridgeboro . L.  S.  Fortnum 

Neshanic  Sta . J.  S.  Covert 

Pemberton  J.  G.  Montgomery  &  Co. 
Phiilipsburg  Joseph  A.  Esposito 
Ptainsboro.  .  Isaac  Barlow  &  Son 
Tennent,  .  .  John  M.  Laird,  Inc. 

Wickatunk . Conover  Bros. 

CONNECTICUT 

Clinton . I.  B.  Harris 

Torrington . Erico  Marola 


MASSEY-HARRIS 

GENERAL  OFFICES:  RACINE,  WIS.  FACTORIES:  BATAVIA,  N.Y.,  RACINE,  WIS. 


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252 


The  RURAL  NEW-YORKER 


clothes^ 

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booklet  “How  to  cut  your 
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THE  DEXTER  CO 

141  N.  9th  St., 

FAIRFIELD,  IOWA 


I 


DOES  YOUR 
NOSE  FILLUP, 
SPOIL  SLEEP? 


- ———I  If  your  nose  fills 

Q  "PURPOSE  I  up,  makes  breath- 
O  MEDICINE  I  ing  difficult,  spoils 
- 1  sleep  —  put  3  -  pur¬ 
pose  Vicks  Va-tro-nol  up  each  nostril. 

Va-tro-nol  does  3  important  things 
for  you:  (1)  shrinks  swollen  mem¬ 
branes;  (2)  soothes  irritation;  (3) 
helps  flush  out  nasal  passages,  clearing 
clogging  mucus,  relieving  transient 
congestion.  It  brings  more  comfort, 
makes  breathing  easier,  invites  sleep. 

When  a  Cold 
Threatens,  use 
Va-tro-nol  at  first 
sniffle  or  sneeze. 

Helps  to  prevent 
colds  developing. 


& 

VICKS 
VA-TRO-NOL 


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Flag  stones  lead  to  her  garden 
Where  a  profusion  of  colors  and  scent 
Greet  the  eye  and  go  deep  to  the  soul 
Like  a  spiritual  sacrament. 


The  violets  she  brought  from  along 
the  creek 

Yellow  lilies  from  the  marsh  below, 
A  kind  wind  blew  one  day  in  the  Fall 
And  transplanted  pale  golden-glow. 


The  roses  had  bloomed  since  she 
was  a  child 

And  stayed  on  as  if  to  bless 
A  woman  grown  old  and  alone 
Who  needed  her  flowers’  caress. 

Ruth  C.  Deitz 


Good  Neighborliness 

That  was  the  theme  of  the  1941 
International  Flower  Show  and  many 
of  the  exhibits  were  planned  in 
harmony  with  special  designs  and 
plants  from  Mexico,  Central  and 
South  America,  thus  complimenting 
our  neighbors  to  the  South. 

Outside  there  was  a  bitter  wind 
blowing,  there  was  a  bus  strike  on, 
making  it  inconvenient  for  many  to 
reach  Grand  Central  Palace,  and  the 
radios  were  blaring  war  news,  but 
nothing  can  keep  true  flower  lovers 
and  gardeners  away  from  this  peak 
of  the  year  show  where  natural 
beauty  and  friendliness  dominate. 

As  always,  when  I  wander  through 
this  show,  I  was  on  the  lookout  for 
things  that  would  be  of  special  inter¬ 
est  to  our  gardeners.  There  were 
the  great  masses  of  potted  plants  and 
cut  flowers,  the  prize  orchids  and 
roses,  the  formal  gardens  and  plant¬ 
ings,  the  daily  changes  in  flower 
arrangements  put  on  by  the  various 
garden  clubs,  but  I  liked  the  collec¬ 
tors  corner,  where  there  was  a  great 
variety  of  material  suitable  for  any 
garden,  especially  hobby  and  herb 
collections,  remembering  the  many 
special  hobbies  of  our  Handicrafters 
and  Gardeners. 

There  was  one  demonstration 
garden  laid  out  for  vegetables,  small 
fruits  and  herbs  in  a  small  area, 
with  flower  borders  for  cutting, 
which  suggested  possibilities  for 
many  a  dual  purpose  garden  plot. 

One  of  the  features  of  the  New 
Jersey  Garden  Club  display  was  a 
canning  unit  complete  from  “soil  to 
shelf,”  particularly  interesting  be¬ 
cause  of  the  need  for  more  home 
canning  this  year. 

And  then,  in  the  midst  of  all  these 
comfortable  and  normal  displays 
there  was  an  Air  Raid  Shelter,  an 
exact  replica  of  those  used  in 
England,  with  plantings  of  vegetables 
over  the  sides  and  top,  showing  what 
might  be  done  for  the  family  food 
supply  as  long  as  it  escaped  a  direct 
hit. 


For  the  Easter  Dinner 

Apple  Glazed  Ham. — Select  a  thick 
center  slice  of  ham.  Bake  covered 
with  a  small  amount  of  water  in  a 
pan  in  a  slow  oven,  325  degrees 
Fahrenheit,  until  tender  allowing 
about  18  minutes  per  pound.  Remove 
the  outer  skin.  Then  combine  2Vz 
cups  of  sweetened  applesauce,  Vi 
teaspoon  of  ground  cinnamon  and 
just  enough  red  vegetable  coloring 
to  make  a  delicate  rose.  Coat  ham 
with  the  applesauce.  Continue  bak¬ 
ing,  uncovered  for  20  to  30  minutes, 
or  until  the  coating  is  slightly  trans¬ 
parent  and  lightly  browned,  using  a 
moderately  hot  oven,  400  degrees 
Fahrenheit.  Serve  remaining  apple¬ 
sauce  separately. 

Egg  Basket  Salad.  —  Three  hard 
cooked  eggs,  lx/2  tablespoons  salad 
dressing,  14  teaspoon  Worcestershire 
sauce,  14  teaspoon  prepared  mustard, 
1  teaspoon  vinegar,  14  teaspoon  salt, 
Vs  teaspoon  pepper,  2  tablespoons 
minced  parsley,  paprika,  green  pep¬ 
per,  lettuce,  and  2  cups  shredded 
carrots. 

Cut  the  eggs  in  half  lengthwise; 
remove  and  mash  yolks.  Combine 
with  the  salad  dressing;  mix  well  and 
shape  into  6  small  balls.  Dust  3  with 
paprika;  roll  remaining  3  in  minced 
parsley.  Fit  balls  in  egg  whites.  Cut 
peppers  into  strips  for  basket 
handles.  Places  crisp  lettuce  on 
chilled  salad  plates;  sprinkle  with 
shredded  carrots  and  -place  an  egg 
basket  on  each  cup.  z.  n. 


Garden  Notes 

Seed  of  Delphiniums  and  Primrose 
and  a  few  others  that  need  freezing 
to  assist  germination,  are  put  in  flats 
of  soil  sometime  through  the  Winter 
and  set  outdoors  on  the  North  side 
of  the  house  until  the  weather 
warms  up  in  April — then  we  carry 
them  to  the  cold  frame  in  the  garden 
where  the  only  care  needed  is  to 
see  that  they  never  become  too  dry. 

I  sowed  seed  last  year  with  such 
a  generous  hand  the  flats  were  a 
mass  of  tiny  green  plants,  but  with 
care  they  lived  to  transplanting  size. 

This  year  it  was  the  first  of  March 
before  seed  was  sowed;  but  the 
weather  was  so  cold  I  am  sure  they 
received  enough  freezing  as  10  days 
or  two  weeks  seems  sufficient.  Even 
seeds  of  the  difficult  to  grow  Gas 
plant  have  responded  to  this  treat¬ 
ment. 

We  gave  Hotcaps  a  trial  in  our 
garden  last  year — although  Spring 
was  late  followed  by  much  cold 
weather,  after  planting  time  and 
the  spot  selected  pi’oved  to  be  weedy, 
the  weeds  nearly  choked  out  the 
plants  before  time  to  remove  the 
caps.  The  muskmelons  we  grew 
jvere  one  of  the  most  delicious  treats 
the  garden  produced  last  year.  We 
plan  to  try  again  this  year,  hoping 
for  a  warmer  Spring  and  with  a 
better  location  aided  by  our  experi¬ 
ence  of  last  year,  look  forward  to 
enjoying  delicious  ripe  melons  fresh 
from  our  own  garden. 

We  have  given  sand  culture  a 
trial  in  a  small  way  this  Spring. 
Plants  were  coming  along  fine,  but 
I  think  I  over- watered  as  stems  of 
one  lot  turned  brown  and  plants 
died.  Have  been  watering  at  the 
surface — intend  to  try  again  and  will 
set  dishes  in  a  pan  of  water  and 
let  it  seep  up  from  the  bottom.  One 
lot  of  plants  is  still  looking  fine,  and 
no  signs  of  that  dreaded  “damping- 
off”  the  bane  of  early  started  plants 
in  the  kitchen  window. 

The  Hill  Top  Gardener 

New  York 


So  many  of  the  members  of  the 
garden  clubs  are -busy  with  war  re¬ 
lief  work  this  year  that  some  of  the 
displays  were  less  elaborate  than 
usual  but  it  was  a  gorgeous  sight 
and  a  welcome  relief  from  the 
harshness  outside.  c.  b.  w. 


Mrs.  Locke  James  and  Mrs.  Bert 
Chattman  demonstrate  hooking  rugs 
at  Country  Life  Meeting,  Farming- 
dale,  Long  Island,  New  York. 


April  5,  1941 

Rhubarb  in  the  Spring 

By  the  time  the  first  meadow  lark 
warbles  his  welcome  to  Spring  from 
a  neighboring  fence  post,  and  calls 
“It  pays  to  be  particular,”  the  first 
tender,  rosy  stalks  of  “pie  plant”  are 
shooting  up  out  of  the  ground  in 
the  backyard,  along  the  fence. 
Rhubarb  is  an  annual  Spring  tonic 
that  is  easy  to  take.  Whenever  it  is 
possible,  use  the  rhubarb  unpeelecl 
to  save  the  color.  Later,  when  the 
stalks  have  to  be  peeled,  add  four 
or  five  of  the  little  old-fashioned 
cinnamon  drops  to  give  the  sauce 
the  pink  color. 

A  nice  old  Scottish  lady  once  told 
me  to  pour  hot  water  over  the 
rhubarb  and  let  it  stand  until  the 
water  was  cool,  and  this  would  re¬ 
move  much  of  the  acidity  and  lessen 
the  amount  of  sugar  needed  to 
sweeten  it.  This  will  not  impair  the 
natural  flavor  in  the  least.  If  the 
flavor  of  rhubarb  can  be  improved 
in  any  way  it  is  by  the  use  of  orange 
or  lemon  juice.  The  pieces  of  rhubarb 
will  hold  their  shape  much  better  if 
one  makes  a  heavy  sugar  and  water 
syrup  first  and  then  drops  the  pieces 
in  and  cooks  until  tender. 

As  a  rule,  when  we  think  of  rhu¬ 
barb,  we  at  once  think  of  pie.  To 
make  it  most  successfully,  the  first 
tender  stalks  should  be  used.  Wash 
and  cut  them  into  thin  slices,  with¬ 
out  peeling,  enough  to  make  3Vz  cup¬ 
fuls.  Beat  3  egg  yolks  until  frothy 
and  pale  gold  in  color,  and  add  2 
cups  of  sugar,  i/2  teaspoon  salt,  Vz 
teaspoon  cinnamon,  Vs  teaspoon  nut¬ 
meg  and  3  tablespoons  of  flour,  all 
of  these  being  sifted  together.  Mix 
thoroughly  with  the  rhubarb  and  turn 
into  a  pie  pan  lined  with  unbaked 
pastry.  Dot  the  top  with  butter.  Bake 
the  pie  in  a  450  degree  oven  for  10 
minutes,  then  reduce  the  heat  to 
350  degrees  and  continue  baking 
until  the  rhubarb  is  soft.  Changing 
the  temperature  keeps  the  filling 
from  soaking  into  the  crust.  Re¬ 
move  pie  from  oven  and  cool.  Cover 
with  a  meringue. 

Raisin-Rhubarb  Bie.  —  Two  table¬ 
spoons  raisins,  3  cups  rhubarb,  un¬ 
peeled,  cut  in  inch  pieces;  Vi  cup 
sifted  bread  crumbs,  1  cup  sugar,  1 
tablespoon  butter.  Dash  of  nutmeg 
and  of  salt,  pastry.  Combine  rhubarb, 
raisins,  crumbs  and  sugar.  Put  in 
pastry  lined  pie  pan  and  sprinkle 
with  salt  and  nutmeg.  Dot  with 
butter;  cover  with  top  crust  or  a 
lattice  crust  and  bake  in  a  450  de¬ 
gree  oven  for  15  minutes,  then  re¬ 
duce  heat  to  350  degrees  and  bake 
30  minutes  longer. 

Rhubarb  Dumplings.  —  Three  cups 
sifted  flour,  3  teaspoons  baking 
powder,  Vz  teaspoon  salt,  Vz  cup 
shortening,  %  cup  milk,  3  cups  rhu¬ 
barb,  diced,  Vz  cup  butter,  3  cups 
sugar,  3  cups  boiling  water.  Sift  dry 
ingredients  together;  cut  in  shorten¬ 
ing  and  add  milk  graduallly,  mixing 
quickly  to  a  stiff  dough.  •  Divide 
dough  in  6  equal  parts;  roll  each  Vi 
inch  thick;  put  V2  cup  rhubarb  in 
center  of  dough  and  wrap  the  dough 
around  it.  Place  the  6  balls  of  dough 
in  a  large  baking  dish  and  add  boil-, 
ing  water  in  which  the  butter  and 
sugar  have  been  dissolved.  Bake  in 
a  375  degree  oven  for  35-40  minutes. 
Serve  hot  with  sauce. 

Rhubarb  Relish. — A  most  delight¬ 
ful  Spring  relish  is  made  of  rhubarb, 
using  1  quart  of  finely  cut  rhubarb, 
1  quart  of  finely  cut  onions,  1  quart 
cider  vinegar,  iy2  pounds  brown 
sugar,  1  teaspoon  each  of  salt,  pepper, 
cinnamon,  cloves  and  allspice.  Mix 
together  the  rhubarb,  onions  and 
vinegar  and  bring  slowly  to  boiling 
point.  Simmer  20  minutes.  Add  the 
remaining  ingredients  and  cook 
slowly  for  2  hours,  or  until  thick 
like  chili  sauce.  Seal  in  scalded  jars. 
This  will  make  about  2  quarts. 

Rhubarb  Ice  Cream. — This  delici¬ 
ous  dessert  is  made  of  4  cups  rhu¬ 
barb,  cut  in  small  pieces,  1  cup 
water,  %  cup  sugar,  1  cup  whipping 
cream,  and  1  egg  white.  Mix  to¬ 
gether  rhubarb,  water  and  sugar  and 
cook  until  the  rhubarb  falls  apart, 
about  10  minutes.  Remove  from 
heat,  put  through  a  coarse  strainer 
and  allow  to  cool.  Fold  in  the  cream, 
which  has  been  whipped  until  it 
begins  to  thicken;  also  the  egg  white, 
beaten  stiff,  but  not  dry.  Pour  into 
the  freezing  pan  and  place  in  freez¬ 
ing  compartment  of  refrigerator. 
When  ice  cream  is  frozen  to  a  mushy 
consistency  remove  from  refrigerator, 
beat  and  return  to  the  pan  to  finish 
freezing.  This  recipe  will  make  8 
servings.  B.  c. 


The  RURAL.  NEW-YORKER 


253 


For  an  April  Birthday 

Encourage  the  children  to  bring 
you  in  from  the  woods  the  very  first 
Trailing  Arbutus  buds  they  find, 
along  with  a  few  hemlock  sprigs 
generally  found  nearby;  and  if  possi¬ 
ble  some  lichen  moss  peeled  from 
a  flat  rock.  Stand  the  Arbutus  in 
water  a  few  hours,  then  wrap,  with 
the  hemlock,  in  moistened  moss,  and 
wrap  again  in  moistened  newspaper, 
very  firmly.  An  empty  cereal  box 
previously  covered  with  gay  wall¬ 
paper  scraps  makes  a  bright  and  safe 
container.  Wrap  firmly  in  plain 
brown  paper,  address  accurately,  and 
mark  “Perishable”!  Your  city  friend 
will  like  receiving  a  package  quite 
literally  containing  Spring!  l.  g. 


Handicrafters  -  Gardeners 

“I  collect  pewter  candlesticks  and 
plates,  etc.  Would  like  to  hear  from 
others  who  collect  pewter  or  wish  to 
exchange.”  mrs.  m.  k. 

Pennsylvania 


“Have  seed  of  chives,  caraway, 
dill,  perennial  onions,  cleome,  nico- 
tina,  s.  wivels-field,  s.  William 
hollyhocks,  single  and  double  tube¬ 
rose  bulbs  —  Oxalis.  Want  seed  of 
vines  or  lilies.”  mrs.  g.  b. 

Massachusetts 

_ / 

“Would  be  glad  to  hear  from  any¬ 
one  who  collects  old  buttons.” 

Pennsylvania  mrs.  f.  e.  m. 


“I  have  several  kinds  of  White 
Narcissus  and  Dahlia  bulbs  to  ex¬ 
change  for  good  new  print  material 
for  quilt  blocks.”  mrs.  t.  c. 

New  York 


Book  Note 

So  many  of  our  readers  listen  to 
Mary  Margaret  McBride  on  the  air 
that  you  will  be  interested  in  her 
new  book,  “How  Dear  to  My  Heart,” 
which  is  published  by  Macmillan 
Company.  It  is  the  story  of  her 
young  days  on  the  family  farm  in 
Missouri,  up  to  the  time  she  left  to 
make  her  way  as  a  newspaper 
woman  and  later  as  a  columnist  on 
the  air.  She  writes  just  as  she  talks 
and  some  of  the  recipes  she  gives 
will  make  you  want  to  try  them  out 
right  away. 


My  Serving  Trays 

Browsing  through  the  attic  one 
day  I  uncovered  an  old  oblong 
picture  with  a  .  strikingly  lovely 
frame.  Dainty  leafly  golden  flecks 
near  the  inner  edge  of  the  frame 
made  It  simply  irresistable.  It  was 
good  and  solid  so  I  decided,  then 
and  there,  that  I  would  convert  it 
into  a  tray.  I  removed  the  picture, 
substituting  a  dainty  oblong  lace 
paper  doily.  I  purchased  a'  large 
desk  blotter  and  marked  off  a  sec¬ 
tion  to  fit  the  back  of  the  tray.  After 
cutting  this  out,  I  glued  it  in  place 
to  prevent  marring  any  surface  upon 
which  the  tray  may  be  placed.  This 
backing  is  easily  removed  when  I 
decide  to  change  the  background  of 
my  tray.  Sometimes  I  slip  in  a  print, 
a  picture  cut  from  a  magazine,  or  a 
patterned  wallpaper.  Again  it  may 
be  a  colored  paper  to  carry  out  a 
party  color  scheme;  or  cutouts  pasted 
on  a  contrasting  paper  to  match  the 
season’s  whim.  A  pair  of  plastic 
handles,  from  the  dime  store,  and 
attached  in  a  jiffy  (they  come 
equipped  with  screws)  completed 
the  conversion. 

My  ofher  tray  started  life  as  a 
bread  board.  I  sanded  it  very 
smoothly  with  fine  sandpaper.  Then 
I  attached  gay  red  dime  store 
handles,  on  the  top  and  a  bit  in  from 
either  end.  Next,  I  painted  the  edges 
to  match.  I  desired  a  design  to 
brighten  my  tray  and  as  I  cannot 
draw  I  applied  a  decalcomania  in¬ 
stead.  To  make  the  tray  water-proof 
1  finished  it  with  three  coats  of  best 
grade  spar  varnish  rubbing  it  down 
with  fine  sandpaper  between  coats. 

MRS.  B.  N. 


Vegetable  Omelet 

Peas,  corn,  carrots,  spinach,  and 
beans  are  some  of  the  best  for  com¬ 
bination  in  this  vegetable  mixture. 

Four  eggs,  %  cup  milk,  one  tea¬ 
spoon  salt,  dash  of  pepper,  two  cups 
chopped  vegetables,  two  tablespoons 
flour  or  cooked  rice,  one  tablespoon 
fat. 

Beat  egg  yolks  until  light,  add  milk, 
salt,  pepper,  vegetables,  and  flour  or 
rice.  Fold  in  the  whites  of  the  eggs, 
which  have  been  beaten  until  stiff 
and  dry.  Cover  the  bottom  of  the 
frying  pan  with  melted  fat,  turn  in 
the  omelet  mixture,  and  cook  slowly 
on  top  of  the  stove  until  it  is  brown 
underneath.  Then  put  in  the  oven 
at  325  degrees  Fahrenheit  for  at 
least  30  minutes. 


Suggestions  for  War-Relief  Sewing 


4562  £02y  long  sleeves  in  a  nightie,  simplicity  in  a  slip,  bloomers  with  elastic  at  leas 

will  make  some  little  girl  happy.  Size  2  to  12.  Size  6,  gown,  requires  2!4  yards  36  inch 
fabric;  slip,  1>/8  yards  and  bloomers,  ?s  yard.  /2  y  as  **  ,ncn 

259  —  The  suspender  outfit  for  little  girl  or  boy  is  gay  and  practical.  Made  with  two 

blouses,  it  is  almost  two  outfits.  Sizes  2  to  8.  Size  4.  skirt,  requires  U  yard  64  inch 

^ya'rd  trousers’  /8  yar<^’  short-sleeve  blouse,  %  yard  35  inch  fabric;  long-sleeve  blouse. 

S533 — A  pretty,  easy-to-get-into  dress  which 
a  woolen  dress,  it  can  double  as  a  pinafore.  Sizes  2  to  10. 
inch  fabric  and  %  yard  contrast. 

Price  of  patterns  15  cents  (in  coins)  each.  Pattern  and  pattern  book  25  cents  (in 
coins).  If  you  are  a  resident  of  New  York  City  add  one  cent  for  City  Sales  Tax  Send 

all  orders  to  The  Rural  New-Yorker,  333  West  30th  St.,  New  York  City 


s  as  becoming  as  it  is  useful.  Worn  over 
Size  6  requires  2Va  yards  36 


it  T 

1  won  my  husband 
over  with 

andmother’s  shoes! 


“BOB  LAUGHED  at  those  old  shoes,  but 
he  didn’t  laugh  long  when  I  said  the  stove 
I  cooked  on  was  just  as  old-fashioned.  We’ve 
had  it  for  15  years — and  I’m  tired  trying  to 
cook  on  it!” 


“SO  I  MARCHED  BOB  to  the  Perfection 
dealer’s . .  .and  was  I  thrilled  at  those  beauti¬ 
ful  Perfection  Oil  Ranges!  They’re  so  modem , 
with  time  clocks  and  temperature  indicators ! 
And  so  reasonable,  too!” 


“THEY’RE  SO  CLEAN !  Not  one  trace 
of  soot  or  dirt.  Modem  Perfections  are  just 
as  clean  as  gas  or  electricity  —  and  there’s 
none  of  the  odor  I’d  noticed  with  my  old 
oil  stove.” 


“AND  SUCH  EVEN,  CONTROLLED 
HEAT !  The  control  is  so  perfect  I  put  a 
meal  on  a  modern  Perfection,  and  go  away 
and  leave  it!  The  oven  stays  at  just  the 
temperature  you  set  it!” 


“AND  THINK  OF  THE  MONEY  I 
SAVE!  I  get  modem  control  and  cleanli¬ 
ness,  yet  my  Perfection  costs  me  less  than 
40c  a  week  to  operate — a  big  saving  over 
the  cost  of  other  modem  fuels!” 


DISCOVER  THE  DIFFERENCE  IN  MODERN 

PERFECTION 

GRANGES 

LOW  PRICES  EASY  TERMS 


CTAe  Mark  of  Quality  A 


BEAUTIFUL  ILLUSTRATED  BOOK.  FREE! 

PERFECTION  STOVE  COMPANY 
7289-A  Platt  Ave.,  Cleveland,  Ohio 

Please  send  me.  Free,  the  new,  24- 
page  book  “Better  Cooking  with  Less 
Work”  □.  Also  booklet  on  Superfex 
Oil  Burning  Refrigerators  □. 

Name _ 

St.  or  R.  F.  D _ Post  Office _ 

County  . - . .  State _ 


1 

I 

I 

I 

I 

I 

I 

I 

I 

I 

I 

I 

J 


I  CAN’T  SEEM  TO 
FIND  A  COFFEE  THAT 
HARRY  LIKES  .  .  . 
WHAT  DO  YOU  USE? 


CUSTOM  GROUND 
A&P  COFFEE  — 
AND  JOE  SIMPLY 
ADORES  IT! 


Custom  Ground  coffee  is  A&P  coffee  correctly 

_ _  ground  for  your  own  coffee  pot. 

_ 1  _ - — - — ^ 


mm 


COF*€E 

SERVICE 


AT  ALL  A&P  FOOD  STORES 


When  you  write  advertisers  mention  The  R.  N.  -  Y.  and  you  ’ll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


254 


April  5,  1941 


HERE’S  HELP 


for  your  spring  plowing 

efore,  during  and  after  your  spring 
[j  plowing,  make  sure  that  your  work 
animals  have  enough  pure,  high  quality 
salt.  When  horses  sweat,  you  can  see  that 
they  lose  water  that  must  be  replaced. 
They  also  lose  salt  in  sweat— salt  that  is 
necessary  to  health  and  strength.  Keep 
Sterling  brands  of  farm  salt  before  horses 
and  mules  at  all  times.  They’ll  work 
harder  for  you  and  require  less  feed. 

All  farm  animals  need  salt— especially 
in  the  spring  when  the  young  animals 
are  being  born.  For  more  and  healthier 
young  animals,  bigger  and  stronger 
mothers,  feed  farm  animals  the  correct 
Sterling  brand  of  farm  salt.  Here  are 
two  ways  in  which  Sterling  brands  of 
farm  salt  earn  more  for  the  investment 
than  almost  anything  else  bought  for 
profit  on  the  farm. 

If  you  want  to  know  more  about  the 
profit  in  salt  on  the  farm,  write  for  a  free 
copy  of  the  International  book,  "White 
Gold  for  the  Farmer’s  Profit.”  It  is  full 
of  helpful  information  about  salt,  backed 
by  the  authority  of  the  Research  De¬ 
partment  of  International  Salt  Company, 
Incorporated. 


★  *  * 

INTERNATIONAL  SALT  COMPANY 

INCORPORATED 
Scranton,  Pennsylvania 


0/  the  many  Interna¬ 
tional  Sterling  grades 
of  farm  salt ,  two  of  the 
most  popular  are  illus¬ 
trated.  Ask  for  Ster¬ 
ling  grades  of  farm  salt 
for  assured  quality. 


TABLE  SAIJ,  Sterling  is  the 
steam-stertlized  table  salt. 
Economical  in  the  1  lb.  8  oz. 
square  package  with  metal 
pouring  spout  on  the  side.  54. 
Also  the  larger  2  lb.  round  and 
3  lb.  square  cartons,  at  104. 


FREE  BOOK.  A  post-card 
or  letter  will  bring  you  a 
free  copy  of  the  book, "White 
Gold  for  the  Farmer’s  Profit',’ 
with  full,  correct  informa¬ 
tion  about  proper  uses  of 
salt  on  the  farm  and  in  the 
farm  home . 


INTERNATIONAL 

SALT 

“WHITE  GOLD” 

for  the  farmer’s  profit 


The  RURAL  NEW-YORKER 


Active  Poultry  Associations 

A  number  of  states  in  the  North¬ 
east  have  active,  virile  poultry  asso¬ 
ciations  that  work  aggressively  for 
the  interests  of  the  Poultry  Industry 
of  their  respective  states.  Some  of 
these  associations  have  also  taken  an 
active  and  participating  interest  in 
the  poultry  problems  of  the  whole 
group  of  states,  as  well  as  national 
problems. 

If  the  poultry  interests  of  the 
Northeast  are  to  be  protected  and 
developed  it  becomes  apparent  that 
some  states  will  have  to  turn  over 
a  new  leaf,  because  they  do  not  have 
a  state  poultry  association  that  is  an 
independent  going  concern.  Until 
that  time  when  each  of  our  North¬ 
eastern  States  has  an  active,  aggres¬ 
sive  and  independent  poultry  asso¬ 
ciation,  we  will  not  be  hitting  on 
all  13  cylinders.. 

Essentials  for  Progress 

A  state  poultry  association  worthy 
of  the  name  must  have  among  other 
essentials. 

1.  A  simple  set  of  by-laws. 

2.  Definite  objectives. 

3.  Officers  and  members  willing  to 
put  in  their  own  time  and  money  to. 
develop  association  programs. 

4.  It  must  represent  all  phases  of 
;he  industry. 

5.  It  must  be  tolerant  and  co¬ 
operative. 

6.  It  must  be  interested  in  prob¬ 
lems  that  are  vital  to  the  industry 
even  when  those  problems  cross 
state  or  sectional  lines. 

,  7.  It  must  be  independent,  an 
organization  of  poultrymen,  not  part 
of,  or  subservient  to,  some  other 
farm  organization. 

By-Laws 

A  state  poultry  association  needs 
only  a  simple  and  brief  set  of  regu¬ 
lations  and  by-laws.  A  complicated 
set  may  well  strangle  the  associa¬ 
tion  to  death  with  too  much  red  tape. 

Objectives 

Definite  objectives  are  desirable 
and  may  well  set  the  course  of  the 
association.  They  may  need  to  be 
changed  from  time  to  time,  however. 
To  illustrate,  let  me  relate  the  ob¬ 
jectives  of  one  of  our  progressive 
state  associations. 

1.  To  promote  the  interests  of  the 
poultry  industry  of  our  state. 

2.  To  disseminate  information  for 
the  benefit  of  the  poultry  industry. 

3.  To  promote  good  fellowship 
among  the  poultrymen  of  the  state 
and  serve  their  interests. 

4.  To  cooperate  with  the  sectional, 
regional  and  national  groups  by 
supporting  all  activities  which  will 
help  the  poultry  industry  through¬ 
out  the  United  States,  as  well  as 
our  state. 

These  objectives  are  broad  enough 
to  cover  any  emergency,  and  they 
have  served  this  particular  associa¬ 
tion  effectively  for  many  years. 

Willingness  to  Serve 

“Service  above  self”  must  be  the 
motto  of  the  officers  and  members 
of  a  state  poultry  association  or 
federation.  Effective  organization 
and  accomplishment  is  attained  only 
by  putting  in  the  necessary  brain 
and  man  power.  It  is  heartening  to 
know  that  within  the  rank  and  file 
of  the  poultry  industry  of  every 
state  there  are  leaders  and  potential 
leaders  who  will  donate  their  time 
and  pay  their  own  expenses  to  help 
out  through  programs  for  the 
common  good. 

To  effectively  use  this  latent  source 
of  “self  help,”  some  states  have  yet 
to  organize  a  state-wide  poultry 


organization.  Such  an  association 
cannot  be  wished  into  being  a  fact. 
When  the  individual  poultryman  of 
a  state  feels  the  need  for  such  an 
organization  and  will  put  his  or  her 
shoulder  to  the  wheel — only  then  can 
the  idea  be  realized,  and  not  by 
letting  the  other  fellow  do  all  the 
work. 

There  are  certain  jobs  that  the 
poultrymen  must  do  for  themselves 
that  no  other  organization  can  do 
for  them.  If  as  a  poultryman  you 
are  willing  to  put  in  some  of  your 
time,  and  some  of  your  money  co¬ 
operatively  with  others  in  the  poul¬ 
try  business,  you  can  have,  or  create 
if  necessary,  an  effective  state-wide 
organization  working  for  your  wel¬ 
fare. 

Representative  of  Industry 

A  state  poultry  association  should 
surely  and  truly  represent  the  in¬ 
dustry.  Its  membership,  as  well  as 
its  board  of  directors  should  include 
all  phases  of  the  industry:  egg  pro¬ 
ducers,  breeders,  hatcherymen,  broil¬ 
er  producers,  duck  growers,  turkey 
producers,  and  anyone  else  who  can 
be  of  help. 

Tolerance  and  Cooperation 

Tolerance  and  cooperation  must  be 
exhibited  within  such  an  organiza¬ 
tion,  and  must  also  be  maintained 
with  relation  to  other  organizations. 
Controversial  subjects  can  well  be 
discussed  freely  and  in  the  open,  and 
the  result  may  be  extremely  bene¬ 
ficial  to  the  industry,  if  tolerance  and 
a  spirit  of  cooperation  are  exhibited 
by  all  concerned. 

Vital  Problems 

The  farmer,  as  well  as  everyone 
else,  is  living  in  a  changing  world: 
nevertheless  there  are  many  prob¬ 
lems  that  are  perennial,  and  new 
ones  that  occur  which  need  the  back¬ 
ing  or  opposition  of  a  well-organized 
state-wide  poultry  association.  For 
example,  the  question  as  to  whether 
a  poultryman  is  to  be  permitted  to 
vaccinate  his  own  birds.  This  seems 
like  a  foolish  question  when  we  know 
that  with  a  few  minutes  instruction 
a  poultryman  should  be  able  to 
vaccinate  his  own  birds  for  either 
Fowl  Pox  or  Tracheitis  control.  How¬ 
ever,  state  laws  may  be  passed  mak¬ 
ing  it  illegal  for  poultrymen  to 
vaccinate  their  own  birds.  An  ac¬ 
tive  legislative  committee  of  a  strong 
state  poultry  association  would  be  in 
a  position  to  protect  the  interests  of 
the  industry  and  see  that  such  regu¬ 
lations  are  not  passed. 

Other  problems  dealing  with  (1) 
marketing,  (2)  shows  and  exhibits, 

(3)  disease  eradication  and  control, 

(4)  consumer  relations  and  infor¬ 
mation,  (5)  fair  trade  practices  for 
the  industry,  (6)  interstate  regula¬ 
tions,  and  many  others  can  be 
tackled,  and  in  many  cases  a  solu¬ 
tion  found. 

Independent  Action  Essential 

Action,  plenty  of  it,  but  indepen¬ 
dent  action,  is  necessary  for  results. 
After  all,  who  should  be  more  inter¬ 
ested  in  poultry  problems  than  the 
poultryman,  the  answer  is  obvious, 
no  one.  So  it  is  up  to  the  poultry- 
men  to  help  solve  their  own  prob¬ 
lems.  They  can  do  this  through 
organizations  which  are  state-wide, 
alert,  aggressive  and  progressive. 

The  poultry  business  is  big  enough 
to  stand  on  its  own  feet,  and  so 
should  your  state  poultry  association. 
It  will  if  you  support  it  both  actively 
and  financially.  After  all  this  makes 
sense  because  you  are  helping  your¬ 
self,  and  if  you  do  not  help  yourself, 
no  one  will  do  it  for  you. 

T.  B.  Charles. 


Hatching  Turkey  Eggs 

Would  you  please  let  me  know 
about  the  cabinet  type  or  forced 
draft  incubators?  Are  they  better 
than  the  still-air  incubators  or  sec¬ 
tional  incubators  to  hatch  turkey  eggs 
in?  What  about  Ruffed  Grouse?  As 
I  will  have  a  lot  of  turkey  eggs  to 
hatch  this  Spring,  I  thought  perhaps 
I  could  get  as  good  hatches  in  the 
forced  draft  machine  and  they  would 
be  better  than  the  still-air  machines. 
About  what  percent  hatch  could  I 
expect  in  the  forced  draft  machines 
with  good  eggs?  Do  you  think  the 
machines  with  the  slower  running 
fans  are  better  for  turkey  eggs? 

New  York  c.  h. 

For  hatching  game  birds  it  is 
necessary  to  have  a  still-air  machine 
in  order  to  get  the  best  results.  There 
is  a  good  small  electric  machine  of 
this  type  which  is  widely  used  by 
successful  game  breeders.  The  same 


machine  is  also  widely  used  by 
turkey  growers  although  turkeys  can 
be  hatched  very  well  in  several  of 
the  standard  cabinet  machines. 

Good  cabinet  machines  can  also  be 
used  for  incubating  game  bird  eggs 
but  the  eggs  must  not  be  hatched  in 
these  machines.  They  must  be 
transferred  to  the  still-air  machines 
for  hatching.  c.  e.  l. 


A  Correction 

In  “News  From  New  Jersey”  on 
page  220  of  our  March  22  issue,  it 
was  incorrectly  stated  that  the 
annual  membership  fee  in  the 
Hackettstown  Auction  was  $100.  The 
correct  fee  is  $1.00  a  year. 

This  market  opened  with  its  first 
sale  on  January  28,  1941,  and  has 
been  in  weekly  operation  since,  doing 
a  gross  business  of  over  $5,000  each 
week. 


Put  this  tough,  waterproof  paper  under 
floors  and  over  sheathing  when  you 
build.  It  seals  out  moisture,  dust  and 
drafts  for  the  life  of  the  house — saves 
fuel  and  upkeep  —  gives  you  more 
comfort  Use  SISALKRAFT  in  all  farm 
buildings  —  it  is  so  tough  it  goes 
into  place  without  tears  or  punctures 
—  does  the  job  building  paper  is 
supposed  to  do.  It's  the  low-cost  way 
to  tighter,  drier,  warmer  buildings. 

Ask  Your  Lumber  Dealer 


He'll  tell  you  why  SISAL¬ 
KRAFT  is  the  best.  Have 
him  give  you  a  free  sample 
and  literature.  If  no  dealer 
near  you,  write. 

The  SISALKRAFT  Co. 

205K  West  Wacker  Drive 
Chicago,  Illinois 


FOR 

BIGGER  RETURNS 

ON  YOUR 

INVESTMENT  MONEY 

open  an  account  with  us  where  you 
will  benefit  by  the  earnings  of  a 
soundly  managed  organization  which 
has  paid  good  dividends  for  54  years. 
Safety  fully  insured  up  to  $5,000. 

NATICK 

FEDERAL  SAVINGS 

AND  LOAN  ASSOCIATION 

Organized  1886 

NATICK.  MASSACHUSETTS 

Assets  Over  $5,400,000 


CURRENT 

RATE 


NEVER 

PAID 

LESS 


HOMEY  COMFORT 

in  Syracuse 


Folks  like  to  stay  at  The 
Syracuse  because  it's 
homey  ...  in  atmos- 
phere  and  service. 
The  rooms  are  modern 
and  comfortable,  the 
food  tasty.  600  rooms 
from  $3.00. 


HOTEL  SYRACUSE 

SYRACUSE,  N.  Y, 


If  Ruptured 
Try  This  Out 


Modern  Protection  Provides  Great 
Comfort  and  Holding  Security 

Without  Tortuous  Truss  Wearing 

An  “eye-opening”  revelation  in  sensible  and 
comfortable  reducible  rupture  protection  may 
be  yours  for  the  asking,  without  cost  or  obliga¬ 
tion.  Simply  send  name  and  address,  and  full 
details  of  the  new  and  different  Rice  Method 
will  be  sent  you  Free.  Without  hard  flesh -goug¬ 
ing  pads  or  tormenting  pressure,  here’s  a 
Support  that  has  brought  joy  and  comfort  to 
thousands  —  by  releasing  them  from  Trusses 
with  springs  and  straps,  that  bind  and  cut.  De¬ 
signed  to  securely  hold  a  rupture  up  and  in 
where  it  belongs  and  yet  give  freedom  of  body 
and  genuine  comfort.  For  complete  information 
— write  today ! 

WILLIAM  S.  RICE.  Inc. 
Dept.  64-P,  Adams,  N.  Y. 


The  Farmer  His 
Own  Builder  , 

By  H.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $l.SO. 

For  sale  by 
THE 

RURAL  NEW-YORKER 
333W,  30th  Si.,  N.  Y. 

(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


•the  RURAL.  NEW-YORKER 


255 


Are  YOUR 
PULLETS 

VACCINATE  with 
rwi  U.  S.  Licensed 

vaccines 

Tracheitis  and  Fowl  Pox  are  a 
common  danger.  Vaccination 
costs  so  little  that  it  does  not  pay 
to  risk  loss  of  your  birds  and  egg 
income.  WENE  U.S.  LICENSED 
Vaccines  are  produced  by  one  of 
America’s  outstanding  patholo¬ 
gists  who  pioneered  in  discovery 
and  development  of  Tracheitis 
and  Fowl  Pox  Vaccines  at  lead¬ 
ing  U.  S,  universities. 

TRACHEITIS  &  FOWL  POX 
Can  Only  Be  Prevented 

Once  a  bird  is  diseased,  it  is  too  late!  But 
once  your  flock  is  vaccinated,  you  have 
taken  out  INSURANCE  on  YOUR  investment  and 
income!  The  job  is  done  quickly,  easily.  Two  to  six 
months  is  proper  age — prepare  now!  No  shock  or 
physical  setback. 

ACT  WENE  Fowl  Tracheitis  Vaccine  (Chick 

Embryo  Origin) — 100  doses,  $2.50;  500 
TODAY!  doses,  S10.00.  WENE  Fowl  Pox  Vaccine 
_  (Chick  Embryo  Origin)  100  doses,  75  cents; 
500  doses,  S3.00.  Produced  under  U.S.  Veterinary  License 
No.  209.  Issued  by  U.S.  Dept,  of  Agr.  FREEI  BOOK 
on  Poultry  Diseases — send  postcard.  Dealers  wanted. 

WENE  POULTRY  LABORATORIES 
Dept.  1020-D,  VINELAND,  N.  J. 


and  £&ve 


Complete  line  of  Poultry 
Equipment  at  Low  Fac¬ 
tory  Prices.  Our  100-page 
Catalog  contains  valuable 
information  and  is  chock- 
full  of  items  at  money- 
saving  prices. 

Write  for  your  Free 
copy  Today. 


Various  Egg  Auctions 

West  Paterson,  N.  J. 

White  Eggs  —  Prices  Mar.  18,  1941 


^Jumbo . 

.$0,311/2  @  $0,291/4 

Large  . 

.  .30 

@ 

.241/2 

Medium  . 

.  .231/2  @ 

.211/2 

Pullet  . 

.  .211/2  @ 

.2OV2 

Pewee . 

.  .I61/2 

@ 

.I6V2 

Brown  Eggs  — 

Jumbo . 

.  .27 

@ 

.25 

Large  . 

.  .25 

@ 

.221/2 

Medium  .  . . 

.  .23 

@ 

.20 

Pullet  . 

.  .19 

@ 

.18 

Pewee  . 

.  .16 

@ 

.16 

Total  cases  sold 

500. 

Vineland,  N.  J. 

White  Eggs  —  Prices  Mar.  20,  1941 

Fancy  Extra  . $0. 

Fancy  Medium  ... 

Grade  A  Extra  .... 

Grade  A  Medium  .  . 

Producers’  Extra  .  . 

Producers’  Medium 

Pullets  . 

Pee  wees  . 

Ducks . 

Jumbos . 

Brown  Eggs  — 


inruns 

BATTERIES 

l™$1450 


BUSSEY  PEN  PRODUCTS  CO. 

5177  W.  65th  St.,  Chicago,  III. 


Str. 

Pult’g 

Ckls. 

100 

100 

100 

$6.50 

$13.00 

$2.00 

;  7.00 

10.00 

7.00 

8.00 

11.00 

7.00 

8.00 

12.00 

7.00 

7.00 

14.00 

2.50 

6.00 

9.00 

6.00 

Cash  or  C.  O.  D. 


CLEAR  SPRING  CHICKS 


95%  Guar.  Pullets 

_  100%  live  del. 

Large  Type  English  Leghorns  . .  $6.50 
Bar.  &  Wh.  Rocks,  R.  I.  Beds  7.00 

Red-Rock  Cross  .  8.00 

N.  H.  Reds  .  8.00 

Black  Minorcas  .  7.00 

Heavy  Mixed  .  6.00 

All  Breeders  Bloodtested.  Postpaid.  ( 

It  will  pay  you  to  get  our  1941  FREE  Catalog  of 
31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY. 

F.  B.  LEISTER.  Owner,  Box  49,  McAlisterville,  Pa. 

ELLERVILLE  CHICKS 

SPECIAL  QUALITY  — All  breeders  care¬ 
fully  culled  &  blood-tested.  Order  direct 
from  ad.  or  write  for  our  new  catalog.  Sat¬ 
isfaction  &  safe  arrival  guaranteed.  Will 
ship  C.  O.  D.  if  desired.  100  500  1000 

_ Large  Type  S.C.W.  Leg.  .$6.50  $32.50  $65 

White  &  Barred  Plymouth  Rocks  ....  6.50  32.50  65 

New  Hampshire  Reds  .  7.00  35.00  70 

Quality  Heavy  Mixed  .  6.00  30.00  60 

Large  type  Sex  Leg.  Pits.  (95%  guar.)  13.00  . 

Leg.  Cockerels  $2.00.  32  Years  Hatching  experience. 

W.  A.  LAUVER.  Prop.,  Box  R,  McAlisterville,  Pa. 


r»Crt  >  VXVW  VWWHA'  - 


S  2  8 5  *$S$  2  5 


i  i  mnm  iunm 


Hollywood  White  Leghorns 

R.O.P.  Sired  Chicks  at  Low  Prices.  Write  now 
for  Free  Catalog  describing  our  Bloodtested  Breed¬ 
ers.  Day  Old  Chicks-Sexed  Pullets-Coekerels.  Heavy 
producers  of  large  white  eggs.  Chicks  as  low 
as  $6.50-100;  Pullets  $13-100;  Cockerels  $2-100. 
C.  M.  SHELLENBERGER,  Box  34.  Richfield,  Pa. 


Hun 

Wh.  L< 
Wh.  Le 


Leghorns  &  Bar.  Rocks . $6.50-100 

Leg.  Pits.  $13-100  Ckls . 3.00-100 

Wh.  Rocks,  N.  H.  &  R.  I.  Reds .  7.00-100 

S.  L.  Wy. .  Bl.  &  Wh.  Giants.  Lt.  Brahmas  8.00-100 

Turkey  Poults.  ..  .$38- 100;  Heavy  Mixed....  5.95-100 
All  Breeders  Bloodtested  for  B.W.D.  Hatches  Mon. 
and  Thur.  Postage  Paid.  Cash  or  C.O.D.  100%  live 
delivery.  Order  from  ad.  or  write  for  catalog. 
HERBSTER’S  HATCHERY,  Box  R,  MeCLURE,  PA. 


MS 


vw 


VM 

100%  del.  Cash  or  C.O.D.  Free  Cir.  Hanson  or 
English  Sexed  Leghorn  100  500  1000 

Pullets  (95%  guaranteed) . $12.00  $60.00  $120 

Hanson  or  English  Wh.  Leghorns..  6.00  30.00  60 

Barred  &  Wh.  Rocks  &  Reds .  7.00  35.00  70 

Breeders  Blood  Tested.  H.  Mix  $6:  Leg.  Ckls.  $1.80. 
NIEMOND’S  POULTRY  FARM  AND  HATCHERY, 
Norman  Niemond.  Box  R,  McAlisterville,  Penna. 


MORRIS  FARM  CHICKS 

HEADQUARTERS:  Oldest  American  Breeder  of 
TOM  BARRON  —  5  to  7  LB.  -LEGHORNS,  35 
years.  Greatest  layers  of  all  breeds  on  less  feed. 
REDS.  ROCKS,  NEW  HAMPSHIRES,  CROSSES. 

Morris  Farm,  Catalog.  Box  R.  Bridgeport,  Conn. 


SANDY  KNOLL  CHICKS 

100%  live  del.  Postpaid.  Large  100  500  1000 

Type  S.C.W.  Leg.  Pullets  (95%) .  .$12.00  $60.00  $120 

Large  Type  Leghorns .  6.00  30.00  60 

Day  Old  Cockerels .  2.00  10.00  15 

Rocks  $6.50-100;  N.  H.  Reds  $7-100;  Catalog  Free. 
Sandy  Knoll  Hatchery.  Box  73,  McAlisterville,  Pa. 


Fancy  Medium  . . . 
Grade  A  Extra  .  . 
Grade  A  Medium  . 
Producers’  Extra  . 

Pullets  . 

Peewees  . 

Total  cases  sold 


2,300. 


1.27 

@  $0,251/4 

.24 

@ 

.22 

.25%  @ 

.241/2 

.241/2  @ 

.213/4 

.24 

@ 

.221/2 

.22 

@ 

.201/4 

.211/4  @ 

.19 

.I6V2  @ 

.15 

.50 

@ 

.50 

.28 

@ 

.26 

.25 

.@ 

.24 

.23  %  @ 

.21 

.24 

@ 

.231/4 

.233/4  @ 

.20 

.22 

@ 

.22 

.18%  @ 

.17 

.13 

@ 

.13 

•^ULfHFARMrCHICK/LsS 

# 


All  Breeders  carefully  culled  &  | 

Blood  Tested.  Order  direct  from 
ad.  or  write  for  our  new  catalog. 
Satisfaction  &  safe  arrival  guaranteed. 
Shipments  Mon.  &  Thurs.— 'Jnsexed  Pullets,  Cockerels. 
Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

Bl.  or  Buff.  Leg..  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7.00 

Wh.  Wyand.,  R.  I.  Reds,  Red-Rocks  7.50  9.50  7.00 

New  Hampshires,  Rock-Red  Cross..  7.50  10.50  7.00 

SPECIAL  GRADE  A.  MATINGS 

White  &  Black  Leghorns . 10.00  17.00  4.00 

Bar.  Rocks  &  New  Hampshires. ...  1 1.00  14.00  7.50 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM.  Bex  R.  Port  Trevorton,  Pa. 


Bethlehem,  Pa. 

White  Eggs  —  Prices  Mar.  21,  1941 

Fancy  Large  . $0.29  %  <ffi  $0.25  % 

Fancy  Medium  . . . 

Extras  Large . ' 

Extras  Medium  . .  . 

Standard  Large  , . 

Standard  Medium 
Producers’  Large  .  , 

Producers’  Medium 

Pullets  . 

Peewees  . 

Jumbos . . 

Crax  . 

Brown  Eggs  — 

Fancy  Large  . 

Fancy  Medium  .... 

Extras  Large  . 

Extras  Medium  .... 

Standard  Large  .... 

Jumbos  . 

Pullets . 

Total  cases  sold  472 


.24 

@ 

.23 

.263/4 

@ 

.25 

.231/4 

@ 

.22 

•241/2 

@ 

.23 

.23 

@ 

.211/4 

.233/4 

@ 

.221/4 

.22 

@ 

.211/4 

.221/2 

@ 

.193/4 

.171/4 

•471/2 

@ 

.441/2 

.18 

@ 

•  151/4 

.25 

@ 

.24 

.23 

@ 

.21% 

.25 

@ 

.23 

.22% 

@ 

.21 

.23 

@ 

.221/4 

.46 

.203/4 

@ 

.20 

Storrs  Egg  Contest 

Carried  on  at  the  Connecticut 
Agricultural  College  at  Storrs,  Conn., 
for  the  week  ending  March  17,  1941. 
The  leading  pens  are: 

New  Hampshires  Points  Eggs 

James  H.  Horne  . 1706  1602 

Joachim  Breeding  Farm  .  .  1487  1378 

White  Rocks 

Albert  C.  Lawton  .  1547  1588 

Carter-Dunham  Bdg.  Htcy.  1373  1321 
Barred  Rocks 

Dryden  Pity.  Bdg.  Farm  .  .  1648  1611 

Angus  J.  Urquhart  .  1622  1565 

P.  N.  Hibbard  .  1546  1594 

White  Leghorns 

J.  A.  Hanson  .  2071  1965 

J.  A.  Hanson  .  1831  1765 

Kauder’s  Pdg.  Leghorns  .  .  1652  1565 

W.  A.  Seidel  .  1640  1555 

Rhode  Island  Reds 

L.  D.  Bartholomew  .  1917  1804 

Harco  Orch.  &  Pity  Farm  1799  1708 

G.  B.  Treadwell  .  1796  1724 

Roberts  Pity.  Farm  .  1788  1670 

J.  J.  Warren  .  1779  1722 


Pennsylvania  Egg  Contest 

Carried  on  at  Harrisburg,  Pa.  Re¬ 
port  for  week  ending  March  17,  1941. 
Ten  high  pens  to  date:  Points  Eggs 

RIR — Crooks  Farm .  1792  1713 

RIR — G.  B.  Treadwell  ....  1778  1712 
SCWL— Burr’s  Pity.  Farm  1767  1754 

1701  1615 
1695  1607 
1685  1637 


RIR — E.  B.  Parmenter 
BPR — David  T.  Cohen 
SCWL — J.  A.  Hanson 
!RIR— C.  T.  Avery  &  Son  1680  163 

1667  159' 
1636  164: 
1625  158* 


SCWL — Guy  A.  Leader 

RIR — J.  J.  Warren  . 

SCWL — Fuzzydele  Farms 
(High  pens  for  week  endi 
BPR — David  T.  Cohen 
SCWL — J.  A.  Hanson  .  . 
SCWL — Guy  A.  Leader 
RIR — Crooks  Farm  . . 

RIR — G.  B,  Treadwell  . . 
SCWL — H.  A.  Spalding  . . 
RIR — C.  T,  Avery  &  Son 
SCWL — Burr’s  Pity.  Farm 
SCWL — H.  Guy  Loose  . . 
SCWL — Pay  Streak  Htcy. 


Mar. 

17 

83 

77 

81 

76 

80 

75 

78 

73 

78 

73 

77 

73 

74 

70 

74 

71 

74 

69 

73 

71 

( 


> 


**P8£Sim 


J.  Earl  Plank,  Gettysburg,  Pa.,  with 
over  25  years  of  poultry  experience 
and  who  raises  8000  birds  each  year 
says:  “I  have  fed  B-B  Feeds  for  over  8 
years.  Again  this  year  my  eggs  test 
97%  fertility,  chick  livability  is  98% 
and  we  never  had  better  feathering 
or  better,  more  uniform  growth. 

“At  the  age  of  six  weeks  I  change  to 
P'B  Vitamized  Growing  Mash.  This  excellent  feed  builds  big,  strong 
birds  capable  of  going  thru  a  hard  laying  season  with  the  vigor 
needed  to  keep  their  production  up  where  it  makes  a  profit.  Since 
we  started  to  Feed  the  B-B  Way’  we  have  experienced  very  fine 
results  and  would  advise  every  poultryman  to  give  B-B  Feeds  an 
honest  try.  Then  they,  too,  will  know  why  we  stick  to  B-B.” 


J.  Earl  Plank  and  one  of  his  brooder 
houses  with  a  capacity  of  5000  chicks . 


We  suggest  you  ask  us  or  your  B-B  dealer  for  a  free  copy  of  the  B-B 
Complete  Poultry  Feeding  Program  and  follow  its  proved  and  prac- 
tical  recommendations.  Maritime  Milling  Co.,  Buffalo,  N.  Y. 


BB/N 


^COMPLETE 


STARTER  RATION 


ADVERTISEMENT 

Danger  of  Infection 

Among  Baby  Chicks 

Success  in  raising  baby  chicks  largely 
depends  upon  proper  care  and  manage¬ 
ment.  Readers  are  warned  to  exercise 
every  sanitary  precaution  and  beware  of 
infection  in  the  drinking  water.  Baby 
chicks  must  have  a  generous  supply  of 
pure  water.  Drinking  vessels  harbor 
germs,  prinking  water  often  becomes  in¬ 
fected  with  disease  germs  and  may  spread 
disease  through  your  entire  flock  and 
cause  the  loss  of  half  or  two-thirds  your 
hatch  before  you  are  aware.  Don't  wait 
until  you  lose  half  your  chicks.  Use 
preventive  methods.  Give  Walko  Tablets 
in  all  drinking  water  from  the  time 
chicks  are  out  of  the  shell  and  you  won’t 
lose  one  where  you  have  lost  dozens. 


QUALITY 
CH  ICKS 


et-eCTRICALLV  HATCHED 

Hatches  Monday  &  Thursdays.  Str.  Pits.  Ckls. 

Catalog  Free.  Cash  or  C.  O.  D.  100  100  100 

Large  Hanson  Str.  IV.  Leghorns.  .$6.00  $12.00  $2.09 

Rar.  &  W.  Rox,  R.  I.  REDS _  7.00  10.00  6.50 

N.  H.  Reds .  8.00  10.00  6.50 

Y?iaT  Mixed. . . . .  6.00  7.00  5.50 

All  Breeders  Bloodtested  for  B.  W.  D.  100%  live 
delivery  guaranteed.  We  pay  all  postage.  Write  for 
Catalog  on  Special  Mating.  Pullets  guaranteed  95%. 
Smith  s  Electric  Hatchery,  Box  R,  Cocolamus,  Pa. 


HANSON  STRAIN 

LEGHORNS 

““=  — ~  BABY  PULLETS — 2  to  12  weeks 

old  Pullets.  Also  N.  Hampshires. 
B.  &  W.  Rocks,  Sexed  or  un- 
sexed.  Day  old  or  Started.  Com¬ 
plete  price  list  and  booklet  FREE 

BROOKSIDE  POULTRY  FARM 

E-  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


Remarkable  Success  Raising 
Baby  Chicks 

“Dear  Sir:  I  see  reports  of  so  many 
losing  their  little  chicks,  so  thought  I 
would  tell  my  experience.  I  used  to  lose 
a  great  many  of  the  little  downy  fellows 
from  bowel  troubles,  tried  many  remedies 
and  was  about  discouraged.  As  a  last 
resort  I  tried  Walko  Tablets.  I  used  two 
50c  boxes,  raised  300  White  Wyandottes 
and  never  lost  one  or  had  one  sick  after 
using  the  Tablets  and  my  chickens  were 

larger  and  healthier  than  ever  before.” _ 

Mrs.  C.  M.  Bradshaw,  Diagonal,  Iowa. 


You  Run  No  Risk 

Buy  a  package  of  Walko  Tablets  today 
at  your  druggist  or  poultry  supply  deal¬ 
er.  Give  them  in  all  drinking  water  from 
the  time  chicks  are  out  of  the  shell.  Sat¬ 
isfy  yourself  as  have  thousands  of  others 
who  depend  on  Walko  Tablets  year  after 
year  in  raising  their  little  chicks.  You  buy 
Walko  Tablets  entirely  at  our  risk.  We 
guarantee  to  refund  your  money  prompt¬ 
ly  if  you  don’t  find  them  the  greatest 
little  chick  saver  you  ever  used.  The 
Waterloo  Savings  Bank,  the  oldest  and 
strongest  bank  in  Waterloo,  Iowa,  stands 
back  of  our  guarantee.  Sent  direct  post¬ 
paid  if  your  dealer  can  not  supply  you. 
Price  50c  and  $1.00. 

WALKER  REMEDY  COMPANY 
Dept.  694,  Waterloo,  Iowa 


s,lrJ?in  is  for  ^  heavy  production  of  large 

Hlth  excellent  livability.  250  eggs  or  better, 
pedigrees  back  of  every  male  used. 
Pullorum  Clean  flock.  No  reactors.  Write  for 
free  tatalog.  Telephone  89-J. 

CONTENT  FARMS.  BOX  R,  CAMBRIDGE,  N.  Y. 

CHERRY  HILL  CHICKS 

Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De- 
Hvery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

firle  T?nar\v??ro  acc,irate  Unsexed  Pits.  Ckls. 

Large  Tjpe  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Rocks .  7.00  9.00  7.00 

?ew  Hampshires  or  S.C.R.I.  REDS  7.50  10.00  6.00 

Less  than  100  add  1c  per  chick.  Also  started  Chicks 
CHERRY  HILL  POULTRY  FARM, 

Wm.  Nace.  (Prop.).  Box  R.  McAlisterville,  Pa. 


Important  to  Advertisers 

Copy  and  instructions  for  clas¬ 
sified  advertisements  must  reach  us 
on  Thursday  morning  in  order  to 
insure  insertion  in  following  week’s 
paper.  Change  of  copy  or  notice 
to  discontinue  advertisement  should 
reach  us  on  Monday  morning  in 
order  to  prevent  advertisement  ap¬ 
pearing  in  following  week’s  paper. 


256 


April  5.  1941 


The  RURAL  NEW-YORKER 


WOLF  "FARMERS’  FRIEND  CHICKS 


lira. 

Now  you  can  get  WOI.P  "Farmers’  Friend"  Chicks  at  new  low  prices. 
Wk  They’re  from  A.  I’.  A.  Registered  Flocks.  Bloodtested  and  bred  for 

large  egg  production. 

Order  with  confidence  from*  this  ad.  or  send  for  FREE  GUIDEBOOK. 
Only  $1.00  books  your  order,  balance  C.O.D.  plus  postage  and  C.O.D.  fee. 

"A"  "AA”  "AAA” 
Mating  Slating  Mating 

S.  C.  White  Leghorns . . 

Leghorn  Pullets .  12-jj®  J-®® 

Leghorn  Cockerels .  2.00  3.00  4.00 

_  W.  and  Barred  Rocks,  R.I  Reds,  and  W.  Wyandottes  7.00  8.00  9.00 

mil f  W.  and  Bi.  Minorcas,  Buff  Orpingtons,  W.  Australorps  7.00  8.00  9.00 

White  and  Black  Giants .  3-00  9.00  10.00 

Assorted  Heavies....  .  ®-00  '-2® 

Odds  -  ends .  5.50  6.50 

Above  prices  are  for  100  Chicks.  For  less  than  100  add  50c  to  the  price. 

WOLF  FARMERS’  FRIEND  HATCHERY,  BOX  5,  GIBS0NBURG,  OHIO 


rmrc’i i  ra  ii  ;  «  03  iuu  imi 

3  r  N  .  Kt  AC  K  p  o  uICtry  farm 


..  .  All  A  w  TTV  ruiru’c  Breeders  bloodtested.  From  free  range  Hocks.  Safe  del. 

N  ALli  iJ  OU  ALI 1.  *  guar.  We  pay  postage.  Cir.  free.  100  500  .100® 

u  *  ucn m  OR  FNGL1SH  LARGE  TYPE  SEXED  PULLETS  (95%  accurate) . $12.00  $60.00  $120.00 

HAnIoK  OR  ENGLISH  LARGE  TYPE  STR.  RUN  WH.  LEG.  or  BR.  LEGHORNS  6.50  32.50  65.00 
R^R  A  WH  BOCKS  R  I  IN  H  REDS,  WH.  WYAND.  &  BUFF  ORPINGTONS  7.00  35.00  70.00 
Leghorn^  Cockerels.  $2*00-100;  $18.00-1000  Assorted  or  Heavy  Mixed..  r  ,  CVF°I  EL  D°°  PA 

N.  NACE  POULTRY  FARM  AND  HATCHERY,  BOX  R,  KIChrlfcLD,  PA. mm 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood's 
New’ '  Hampshire?  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R.  -  EXETER.  NEW  HAMPSHIRE 

Ljmuaiwrj 

Rf  SEXED  PULLETS  ] 

BL_3Bb  Leghorns  -  New  Hampshires 
Rocks  -  Reds  -  Crossbreds 
Hatched  from  Pullorum  Clean  Breeders 

Guarantee  Protect*  You.  Early  Order  Diacount. 
Write  for  Catalog  and  Prices. 

TAYLOR’S  HATCHERY,  Bo*  R.  LIBERTY,  N.  Y. 


GRAYBILL’S  5SK 

Electric  Hatched  from  BLOOO -TESTED  BREEDERS. 

CASH  OR  C.  O.  D.  Non-sex.  Pits.  Ckls. 

Large  Type  Eng.  or  Han-  100  100  100 

son  Str.  S.  C.  W  LEGHORNS . $6.00  $13.00  $1.50 

N  H  BEDS  (SPECIAL) .  9.00  13.00  7.00 

Barred  &  White  Rocks .  7.00  10.00  6.00 

Heavy  Mixed .  6.00  8.00  5.00 

Scxing  guar.  95%  acc.  We  pay  all  postage  &  guar. 

100%  live  del.  4  wk.  old  Leg.  Pullets  25c  ea.  Ship¬ 
ped  Exp.  Collect.  Order  direct  for  immediate  ship¬ 
ment  or  write  for  FREE  Photo  Cir.  &  Prices.  C.  S. 
Graybill  Hatchery,  Box  R,  Cocolamus  (Juniata  Co.)  Pa. 


WARD’S  CHICKS 
AND  HATCHERY 

Leghorn  Cockerels  $2.00  hundred. 
Straight  Leghorn  chicks  $8.50. 
Mixed  chicks  $5.90.  Write  for 
free  circular  today. 

WARD  E.  SCH  WEIGH  OFER. 
Prop.,  Tyler  Hill,  Penna. 


SHIRK’S  QUALITY  CHICKS 

rfss*  sl■&AT^M«r‘,,■■  is,” 

Will  ship  Cash  of  C.O.D.  100  100  100 

Large  Type  English  Leghorns  ......$6.50  $  3.00  $2.00 

Bar.  &  Wh.  Rocks.  R.  I.  Reds...  7.00  0.00  7.00 

Red-Rock  &  Rock-Red  Cross  .... .  7.00  0.00  7.00 

New  Hampshire  Reds  (Special) -  9.00  13.00  8.00 

Heavy  Mixed  .  o.Ol)  o.uu  o.uu 

Hatches  Tues.  &  Thur.  100%  live  del.  Prepaid.  Order 
direct  from  ad.  or  write  for  Free  Cir.  KiflPS 
details  of  our  Quality  Chicks.  SHIRK  S  HATCHERY, 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville,  Pa. 


Give  your  chicks  the  best  chance 
to  make  money  for  you.  Put 
Germozone  in  their  drinking 
water.  Has  helped  save  chicks 
from  many  costly  bowel  troubles 
for  45  years — helped  them  make 
money.  Works  first  in  drinking 
water,  then  in  crop — finally  in  in¬ 
testine.  4  oz.,  40c;  12  oz.,  75c.  At  your  Lee 
Dealer  or  postpaid  from 

GEO.  H.  LEE  CO. 

31  Lee  Building,  Omaha,  Nebraska 
Manufacturers  of  Gizzard  Capsules,  Acidox, 
Leemulsion  and  other  Lee  Poultry  Remedies 


Get  busy — clean  the 
premises,  then  sprinkle 
with  Dr.  Hess  Dip  and 
Disinfectant.  Go  the 
rounds  in  the  dairy  barn, 
hog  pens,  and  poultry 
house — wherever  there 
are  disease  germs  or  lice 
and  mites.  Good  alike  for 
home  and  stable. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls  Str 
Large  Eng.  Wh.  Leg. $12. 00  $1.50  $6.00 
Barf  &  Wh.  Rocks . . .  8.00  6.00  6.50 

R.I.  Reds,  Rd-Rock  Cr.  8.00 
New  Hampshire  Reds.  9.00 

Heavy  Mixed . .  ••  7-0® 

Pullets  Guaranteed  95%  ---------- 

f<;,sh  or  C.O.D.  Write  the  Old  Reliable 
Plant  for  FREE  CATALOG  giving^  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER.  Box  R.  McAlisterville,  Pa. 


6.00  6.50 
6.00  8.00 
5.00  6.00 
Accurate. 


cm 


OF  QUALITY-CASH 0k  CM. 
%  ^(murmiDiR.  BLoomrn 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns .  $6.00  $12.00  $1.50 

Bar.  &  Wh.  Bocks,  R.I.  Reds . 6.50  8.50  5.00 

Mixed  $5;  H.  Mixed  $5.50-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R.  MCALISTERVILLE,  PA. 

Make  next  year’s  flock  pay  better  with  chicks  from 
BOICE’S  crossed  strains.  Best  grade  from  famous 
breeders— KAUDER,  HANSON,  TWICHELL,  LITTLE, 
McLOUGHLIN — selected  and  improved — then  cross 
mated  for  best  customer  results.  Free  circular  gives 
full  details  and  reasonable  prices. 

GERALD  BOICE,  Box  A,  TIVOLI.  NEW  YORK 

SPADE’S  QUALITY  CHICKS 

Hatches  Monday  &  Thursday  Non-Sex.  Pits.  Ckls. 
Pullets  95%  Guaranteed  100  100  100 

Large  Eng.  S.  C.  W.  Leghorns . $6.50  $13.00  $1.50 

Barred  &  White  Rocks .  7.00  10.00  6.50 

All  Free  Range  B.  W.  D.  Bloodtested  Breeders.  100% 
live  delivery  Post  Paid.  Order  from  ad  or  write 
for  FREE  Catalog.  J.  S.  SPADE  POULTRY  FARM, 
Box  R,  McAlisterville,  Penna. 


TRUSLOW  CHICKS 


“  Get  facts.  Earn  this  year.  Chicks  priced  to  fit 
your  pocketbook.  Rocks*  New  Hampshires*  Leg¬ 
horns.  Get  records  of  production  in  our  Catalog. 
800  egg  hens,  high  flock  averages.  Tells  how  others 
have  made  money.  Free  Literature .  Liberal  Guaran¬ 
tee.  Write  today  TRUSLOW  POULTRY  FARM* 
— ■  BOX  102,  CHESTERTOWN*  _ _ 


flndclmlPc  Blood-tested  Quality  Chicks;  Poults.  Eggs 
uuueiiau  a  direct.  New  Hampshires ;  Crosses ;  (Leghorns- 
Old-hen).  Quality  poults.  Prices  right.  Guaranteed. 

GODSHALL’S  POULTRY  FARM,  SOUDERTON,  PA. 


Hybrid  -  Vigor 

Chicks 

Crossing  famous  New  England 

strains  produces 

exceptional  results.  Nine  years  without  a  reactor. 

Straight  run  chicks. . . 

. 09'/2c 

EXPERTLY  SEXED 

CHICKS 

R.  1.  Red  pullets . 

. 16c 

N.  H.  Red  pullets . 

. 15/2 

B.  Rock  pullets . 

. 15 

R.  1.  Red  cockerels... 

. 05 

N.  H.  Red  cockerels... 

. 05'/2 

B.  Rock  cockerels . 

. 08 

Cross  cockerels . 

. 06/2 

Order  direct  from  this  adv.  or 

send  for  circular. 

Immediate  Delivery. 

McKINSTRY  FARMS,  CHICOPEE,  MASS. 

QUALITY  CHICKS 


Hatches  Tuesdays  &  Thursdays  Non- Sex  Pits.  Ckls. 
Pullets  95%  accurate  guar.  100  100  100 

Large  Eng.  S.  C.  Wh.  Leghorns ....  $6.50  $13.00  $1.50 
B.  &  W.  Rox,  R.I.  Reds,  Rox-Red  Cr.  7.00  10.00  6.50 

Special  Bred  N.  H.  Reds .  9.00  13.00  6.50 

H.  Mix  $6-100;  100%  live  del.  P.  Paid.  All  Breeders 
Blood  Tested.  Antigen  Method.  Write  for  Free 
Catalog  with  actual  Photos  of  our  Poultry  Plant. 

McAlisterville  hatchery 
Edgar  C.  Leister,  Owner,  Box  II,  McAlisterville,  Pa. 


4 

W  C^^am/rymcKs 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  .  $6.00  $12.00  $1.50 

White  Rocks  .  7.00  9.00  6.00 

B.  Ply.  Rocks  &  R.  I.  Reds  _  7.00  9.00  6.00 

New  Hampshire  Reds  .  7.50  10.00  6.50 

Heavy  Mixed  .  6.00  8.00  5.50 

All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  ail  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 
Catalog.  Cash  or  C.O.D..  R.  W.  ELSASSER 
POULTRY  FARM,  Box  R,  McAlisterville,  Pa. 


CAed£e*,  CJwx  | 


VIM-VIGOR-VITALITY 


CASH  OR  C.  O.  D. 

Large  Type  Hanson 
S.  C.  White  Leghorns 
Bar.  &  Wh.  Rocks,  R.  _ 

Direct  New  Hampshire  Beds 

Red-Boek  Cross  . : . . 

Heavy  Mixed  .  6.00  _ 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar.  95% 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery,  Box  B,  McAlisterville.  Pa. 


Non-Sex. 

Pullets 

Ckls 

100 

100 

100 

$13.00 

$1.50 

I.  Reds  7.00 

10.00 

6.50 

Reds  . .  9.00 

13.00 

6.50 

.  7.00 

10.00 

6.50 

Electric  Brooding  Helps  Do 
a  Better  Job 

(Continued  from  Page  226) 

The  size  of  wire,  of  course,  depends 
upon  the  wattage  to  be  used  and  the 
length  of  line  to  be  used  in  reaching 
the  brooding  rooms.  It  is  well  to 
have  outlets  installed  in  such  farm 
buildings  as  may  likely  be  used  for 
electric  apparatus,  including  brood¬ 
ers,  so  that  as  Spring  advances  and 
it  is  found  necessary  to  set  up  further 
electrics  here  and  there  it  is  but  a 
moment’s  work  to  ‘plug  in’  and  start 
operating. 

Use  a  Chick  Guard 

With  electric  brooders,  as  with  all 
other  types  of  brooders,  it  is  desir¬ 
able  to  use  a  ‘chick  guard’  which 
is  in  the  nature-  of  a  low  fence 
erected  out  about  18  to  24  inches 
beyond  the  outer  rim  of  the  brooder 
canopy,  thus  making  a  small  yard 
immediately  around  the  hover,  which 
keeps  the  chicks  near  the  source  of 
warmth  during  the  first  few  days. 
This  gu&rd  may  be  made  of  sheet 
iron,  or  one-half  inch  mesh  poultry 
netting,  or  other  available  material, 
cut  to  about  18  inches  in  height. 
Move  it  away  a  little  farther  each 
morning  during  the  first  week,  and 
use  it  only  at  night  during  the  second 
week,  and  eliminate  its  use  there¬ 
after.  All  corners  in  the  brooder 
room  should  have  been  rounded,  to 
prevent  chicks  piling  up  in  corners 
when  they  get  a  little  too  cool. 

With  electric  brooders  the  degree 
of  heat  may  be  tapered  off  in  gradual 
order  so  that  they  may  be  taught 
to  do  without  heat  somewhat  earlier 
than  other  chicks,  and  this  process 
reduces  cost  of  brooding  materially 
when  a  fair  number  are  used. 

Electric  Brooders  Last  Well 

There  is  less  wear  and  tear  on 
electrics  than  on  coal  stoves  or  oil 
burners,  as  a  rule,  and  therefore 
electric  brooders  should  be  made  to 
give  service  over  a  longer  period  of 
years  than  types  which  are  more 
roughly  used  in  each  season.  Electrics, 
when  the  brood  is  finished,  should  be 
disconnected,  the  thermostat  and 
other  parts  inspected  to  make  sure 
they  are  still  in  good  order,  the  whole 
thing  brushed  and  dusted  and  put 
away  in  some  dry  convenient  place. 
A  bit  of  care  will  keep  this  equip¬ 
ment  in  good  operating  condition 
for  several  seasons.  It  is  easy  equip¬ 
ment  to  clean,  and  handle  and  pack 
away. 

Electricity  has  come  to  stay.  It  is 
one  of  the  greatest  boons  to  Ameri¬ 
can  farming  that  has  ever  appeared. 
It  comes  now  to  aid  the  poultry  sec¬ 
tion  of  the  farm.  The  same  current 
may  supply  heat  for  the  incubators, 
power  for  egg-cleaning  or  egg-grad¬ 
ing  machines,  candlers,  and  many 
other  things  used  in  modern  poultry 
management,  but  these  stories  must 
await  a  later  opportunity.  Now,  in 
the  Spring  of  1941,  let  the  potenti¬ 
alities  of  electric  brooding  be  con¬ 
sidered! 


Planning  Green  Food  for 
Summer 

It  is  well  worth  while  to  devote 
some  time  and  thought  to  the  prob¬ 
lem  of  Summer  green  food  for  the 
layers  and  growing  pullets.  While  it 
is  true  that  many  commercial  mashes 
now  have  dried  and  ground  alfalfa 
in  them,  a  good  many  poultrymen 
and  general  farmers  believe  that 
actual,  succulent  green  food  helps 
keep  the  system  in  good  working 
condition. 

A  small  patch  of  clover,  especially 
if  it  can  be  kept  watered,  can  be 
cut  time  and  again,  and  the  chickens 
and  hens  like  clover  very  much.  An¬ 
other  good  green  that  can  be  used 
over  and  over  is  a  row  or  two  of 
Swiss  chard.  A  small  lot  of  plants 
will  produce  an  immense  amount  of 
leaves.  The  poultry  will  eat  it  all. 

A  patch  of  grass  that  one  can  run 
the  lawn  mower  over  will  serve. 
The  trouble  with  depending  on  this 
for  an  all-season  supply  is  that  a 
good  many  years  we  get  such  hot 
and  dry  weather  in  July  and  August 
that  the  lawns  dry  up.  Sometimes 
if  there  is  an  overflow  or  drainage 
from  the  barnyard,  a  patch  of  clover 
or  grass  will  thrive  all  Summer,  due 
to  the  rich  drainage.  There  is  some 
food  value,  also,  in  green  stuff,  which 
helps  reduce  the  feed  bill,  as  well 
as  keep  the  flock  in  good  order. 

h.  s.  p. 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

Liberal  DISCOUNT  on  early  ORDERS.  Our 
poults  are  baby  beef  type.  Breeding  flocks  all 
blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


BIG  BREASTED  TURKEYS 

5,000  Weekly.  Bronze,  Black,  White  and  Red.  Special 
breeding  stock.  Guar.  Poults.  Correctly  hatched.  Prompt 
delivery.  Low  prices  NOW.  Write  to — 

S.  W.  KLINE,  BOX  7.  MIDDLECREEK,  PA. 


Sure-Profit  POULTS 


Leading  Varieties  ! 
High  Quality  !  I 
Low  Cost  !  !  ! 

Catalog  Free.  KOSEDALE  POULTRY  FARM,  Quakertown,  Pa. 


5000  HARDY  BRONZE  POULTS  WEEKLY 

From  Bloodtested  stock.  Baby  Beef  Type.  Livability. 
Quick  maturing!  Special  discounts  for  early  bookings.. 

HIGHLAND  FARM  -  Sellersville.  Pennsylvania 


MAMMOTH  PEKIN  DUCKLINGS 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N.  Y. 


Mirifl  IMfiS  Famous  Long  Island  Mammoth  White 
UUlIVLinUJ  Pekins,  6  lbs.,  io  weeks.  Low’  prices. 
Prompt  Delivery.  F.  W.  MOTT,  Eastport,  Long  Island. 


IWLIinac  Mammoth  Pekins  $14  hundred.  Runners 
uuinuugh  j|3_  Harry  Burnham,  N.  Collins,  N.  Y. 


DUCKLINGS  —  Highest  quality.  Lowest  prices. 

Lipory’s  Duck  Hatchery,  Rt.  I,  New  Brunswick,  N.  J. 


Bronze.  Bourbon  Red.  (Royal  Palm)  Black  Turkeys, 
eggs.  Poults.  Elsie  Hallock,  Washington  Depot,  Conn. 


BARRON 

LEGHORN 

CHICKS 


W  From  high  record  trapnested. 
bloodtested  stock ;  imported 
and  bred  this  strain  for  26 
years.  Sexed  or  unsexed 
chicks.  Free  circular. 

DAVID  M.  HAMMOND, 
Rt.  4,  Cortland,  N.  Y. 


McLoughlin  Leghorn  Chicks 


rBeAUTVj 

W  Progeny-test  bred.  7-time  New  York 
R.O.P.  champions  with  average  produc¬ 
tion  records  of  257,  253,  256,  258,  266. 
261  and  262  eecs.  U.  S.  Pullorum 
V  Clean.  Free  catalogue. 

McLoughlin  Leghorn  Farm,  Chatham  Center,  N.  Y. 


BIG  CHICK  BARGAINS 

White  St  Black  Giants,  Lt.  Brahmas,  $**V.95 

N.  H.  Reds.  White  A  Barred  Rocks .  £  -pgK 

Dark  Cornish  12c  ea.  Mix  above  breeds  $5.95  m  100 
100.  Send  no  Money.  Chicks  &  Postage  C.O.D.  100% 
Alive.  EWING'S  HATCHERY,  BOX  2,  McCLURE,  PA 


-  MATTERN’S  BLOODTESTED  CHICKS 

Barred  &  W.  Rocks,  W.  Leghorns  $7-100;  New  Hamp 
shires  $7.50;  Rock-Red  Cross  $8;  W.  Giants  $9:  Leg 
horn  Pullets  $13;  Leg.  Ckls.  $2.50;  H.  Mixed  $6 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN.  R.  5.  BEAVER  SPRINGS.  PA 


# 


TOM  BARRON  CHICKS 


We  import  direct  from  Tom  Barron  in  Eng¬ 
land.  Large  Hens  Mated  with  R.O.P.  Males. 
Every  Breeder  Bloodtested,  Prices  Straight  Run  $6.50- 
100;  95%  Pullets  $13-100;  Cockerels  $2-100.  Im.  del. 
Cir.  Free.  North  Side  Poultry  Farm,  Box  R,  Richfield,  Pa. 


R I D  GE  VIE  W  chicks 

From  Bloodtested  Breeders.  100%  live  delivery  guar. 
LARGE  TYPE  TOM  Non  Sex  Pullets  Cockerels 
BARRON  OR  HANSON  per  100  per  100  per  100 
S.  C.  WHITE  LEGHORNS. .  $6.00  $12.00  $2.00 

Postpaid.  FREE  CIR.  Pullets  Guar.  95%  accurate. 
RIDGEVIEW  HATCHERY,  Box  R,  RICHFIELD.  PA. 


Progeny  Tested  Leghorns 

Trapnested,  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets.  4  weeks 
pullets.  Lowest  prices  in  25  years.  Free  catalog. 

WILLOW  BROOK  POULTRY  FARM 
Allen  H.  Bulkley  &  Son,  -  Odessa,  New  York 


MOTTLED  ANCONA  CHICKS 

The  greatest  laying  breed  (that  takes  less  Feed)  of 
chalk  White  eggs.  Bloodtested.  Write  for  CATALOG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anconas  will  do  it  for  you.  Sexed  if 
desired.  SHRAWDER’S  POULTRY  FARM,  Box  R, 
RICHFIELD,  PENNSYLVANIA 


DR.  ROMIG’S  ptmte™  CHICKS 

Bar.  or  Wh.  Rocks,  Wh.  Leghorns  $7;  New  Hamp.  $7.50: 
Red-Rock  Cross  $8;  W.  Giants  $9:  Lt.  Brahmas  $9.50: 
H.  M.  $6;  W.  Leg.  Pits.  $13;  W.  L.  Ckls.  $1.50.  100% 
live  arrival  Post  Paid.  Circular.  DR.  F.  C.  ROMIG. 
Veterinarian,  Box  R,  Beaver  Springs,  Pennsylvania 


HOMELAND  CHICKS 

Embryo-fed  S.  C.  White  Leghorns. 

Also  Reds  and  Cross  Breeds. 

All  parent  stock  pullorum  tested. 

Write  for  literature. 

HOMELAND  FARM,  TILLSON,  NEW  YORK 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires.  Barred  &  White  Rocks.  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses;  Poults.  Guineas. 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE,  Rt.  2,  Telford,  Pa. 


BOLTON’S  GUARANTEED  CHICKS 

I  Four  leading  breeds  all  from  blood-tested  breeders.  I 
They’ll  please  you.  Write  today  for  free  circular.  I 

R.  C.  BOLTON  FARMS.  SCHOENECK,  PENNA.  I 


WAIflf  THim  THOUSANDS  WEEKLY.  Nine 
Tv  nlA.IV  L.111V.IVU  leading  Breeds,  every  bird  selected 
and  Blood  Tested.  R.  O.  P.  males.  Quality  Chicks 
reasonably  priced,  described  In  our  FREE  CATALOG. 

L.  R.  Walck  Hatcheries.  Box  R.  Greencastle.  Penna. 


LONG’S 


CHICKS 


WHITE 
LEGHORN 

Tested.  Culled.  Circular  describing  High  Grade 
Breed  mailed  Free,  Price  List  included. 

LONG’S  CHICK  FARM.  Box  R.  Millerstown,  Pa. 


Baby 


Chicks  -°°?0  SIaryIarui  U.S.  Approved  Barred 


Rocks,  New  Hampshire  Reds  and  White 
Leghorns.  All  from  State  Culled  and  tube  tested  breed¬ 
ers.  WEST  DENTON  HATCHERY,  Denton.  Maryland 


CI~J  I  ^  1/  C  Tom  Barron  White  Leghorn 
*  IV  w  chicks  $5.90  per  hundred. 

MONROE  HATCHERY.  Box  R.  RICHFIELD.  PA. 


PHirK?  New  Hampshires,  Barred  Rocks,  White 
^  * *  I  ^  **  &  Leghorns,  $5.75-100.  C.O.D.  shipments. 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE.  PA, 

SPECIAL  —  R.  O.  P.  sired  WHITE  LEGHORN 
PULLETS— 4  Wks.  Old  22c;  5  Wks.  25c;  6  Wks.  30c. 
SALE  —  PAUL  S.  PELLMAN,  Richfield,  Penna. 

WHITF  KINGS  F0R  SALE — Money-raising  squabs 
vim i l.  ivinuo  produced  from  good  foundation  stock 
Mated  pairs.  For  information  and  prices  write— 

A.  MERTON,  MENDHAM,  NEW  JERSEY 


Iht  RURAL  NEW-YORKER 


257 


Canary  Raising 

I  am  sending  in  a  few  notes 
about  this  hoping  to  encourage  some 
of  our  farm  women  to  try  it.  The 
cage  should  not  be  smaller  than 
12x12,  larger  if  possible,  and  ver¬ 
min  proof. 

The  season  is  from  February  to 
June.  A  longer  season  is  too  strenu¬ 
ous.  At  the  approach  of  the  mating 
season  the  male  bird  will  be  rest¬ 
less,  and  pour  forth  a  more  vigorous 
song,  while  the  female  will  respond 
with  loud  call  notes  and  flit  her 
wings  and  otherwise  show  her 
interest.  In  choosing  the  pair,  they 
should  be  a  year  old,  and  even  older 
birds  at  times  make  better  breeders. 

As  to  color,  opposites  are  used  as 
a  rule,  that  is,  a  yellow  male,  with 
a  dark  spotted  female.  The  breed¬ 
ing  cage  should  be  placed  in  a  quiet 
room,  as  birds  are  naturally  shy  at 
nesting  time.  Wire  nests  are  said  to 
be  best,  and  I  use  an  interlining,  as 
our  canaries  are  seldom  able  to  build 
a  nest  from  materials  furnished.  Do 
not  supply  strips  of  papers,  waste, 
cotton  string  or  thread  as  they  may 
become  entangled  in  it.  Bird  nest¬ 
ing  may  be  purchased.  Dust  nest 
and  cage  often  with  louse  powder. 

Starting  one  week  before  mating 
and  continuing  until  young  are  four 
weeks  old,  feed  as  much  of  the 
following  to  each  bird  as  it  will 
clean  up,  never  letting  it  become 
stale.  One  hard-boiled  egg,  and 
three  tablespoons  of  egg  and  nestling 
food  which  is  for  sale  wherever 
such  supplies  are  sold.  Egg  should 
be  put  through  a  fine  sieve.  Eggs  are 
incubated  13  days.  They  may  be  re¬ 
moved  as  laid,  returning  all  to  nest 
!  when  all  are  laid,  if  one  wishes, 
thus  all  birds  are  same  age. 

Birds  intended  for  mating  should 
be  kept  across  the  room  from  one 
another  for  a  few  days  or  in  differ¬ 
ent  rooms,  where  they  may  call  to 
one  another.  Later  place  cages  touch¬ 


ing  or  place  them  in  opposite  sides 
of  a  partitioned  breeding  cage, 
where  they  may  reach  each  other 
through  the  bars.  If  they  quarrel 
violently  separate  them  again.  As 
a  rule  they  will  soon  quiet  down. 
Then  place  the  nest  and  they  will 
both  become  interested  in  nest  build¬ 
ing.  Female  should  not  be  allowed 
to  bathe  until  young  are  four  days 
old.  Crushed  oyster  shells  or  other 
lime  container  should  be  fed  and 
about  eight  days  after  mating  an 
egg  may  be  expected  in  the  nest; 
these  are  laid  in  the  morning,  usually 
before  nine  o’clock. 

Some  breeders  remove  the  male 
after  eggs  are  laid  but  I  find  that 
the  male  is  as  a  rule  a  great  help 
in  caring  for  the  young  birds,  also 
feeding  the  female  while  incubating 
the  eggs.  Canaries  often  rear  two  or 
even  three  broods  in  a  season,  not 
more  than  that,  as  it  is  weakening 
for  the  parent  birds.  Newly  hatched 
birds  are  blind  until  a  week  old. 
Parents  will  usually  feed  them. 
Warmth  and  quiet  are  necessary. 
Keep  egg  preparation  always  fresh 
and  sweet  in  the  cage  for  the  parents 
to  feed  the  young. 

Never  chase  the  mother  off  the 
nest  to  look  at  the  young  birds.  She 
may  want  to  start  nesting  again 
when  young  are  two  weeks  old.  Give 
nesting  material,  or  she  may  pick 
feathers  from  the  young  birds  and 
of  course  put  in  another  nest  for  the 
new  litter  of  eggs.  Males  will  take 
more  care  of  young  as  females  lose 
interest. 

At  three  weeks  the  young  should 
have  the  nest  and  at  four  the  males 
may  start  to  sing  and  at  six  weeks 
they  should  be  in  full  feather.  Then 
comes  a  short  molting  period  after 
which  at  about  three  months  of  age 
the  young  singers  should  be  placed 
where  they  can  hear  the  song  of  a 
good  singers  in  order  that  their  song 
may  be  of  the  best. 

McKean  County,  Pa.  m.  c. 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  February  1941  is  $1.99  for  3.5 
per  cent  milk  in  the  201-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk)  $2.65  per 
cwt  ;  Class  1  (relief)  $2.08  per  cwt.;  Class 

2- A  (fluid  cream)  $1.95  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1^626;  2-C, 
$1,476;  3-A,  $1,539;  3-B,  $1,626;;  3-C,  $1,236; 

3- D,  $1,201;  4-A,  $1,126;  4-B,  $1,167. 

Fluid  sales  for  the  whole  month  of 
February  amounted  to  73,083,893  pounds 
and  there  was  a  total  of  384,850,195  pounds 
of  milk  in  the  administrator  s  pool. 

The  retail  price  for  fluid  milk  is  15 .4 
cents;  28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  32>/2  to  33'/4c;  91  to  92 
score,  32  to  32 'Ac;  88  to  90  score,  31 'A  to 
32c;  unsalted,  best,  333Ac  90  to  92  score,  31 
to  32c;  storage,  30 ‘A  to  31%c.. 

EGGS 

White,  premium  marks,  24Y2C;  specials, 
22V2c;  standards,  21 'Ac;  firsts,  20%c;  under- 
grades,  20c;  exchange  mediums.  21c;  Pacific 
Coast  specials,  27c;  standards,  25c;  mediums, 
23c.  Browns,  extra  fancy,  23  >/2c;  specials, 
203Ac;  standards,  20'/2c;  mediums,  -Oc.  Duck 
eggs,  40c.  live  poULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2'/2  to  3  pounds 
each;  smaller  breeds,  l>/2  pounds  up.  The 
quotations  given  on  broilers  are  the  open¬ 
ing  figures  for  best  quality.  Undergrades 
and  small  sizes  proportionately  lower.  Fowls, 
21c;  chickens,  19c;  roosters,  14c;  turkeys, 

28c;  ducks,  15c.  _ _ 

DRESSED  POULTRY 

Fowls,  23 '/2c;  broilers,  28c;  turkeys,  25/2c; 
capons,  30 '/2c;  roosters,  17  c;  ducks,  16 '/2c; 
geese,  14c;  squabs,  lb.  43  to  45c. 

LIVESTOCK 

Steers,  $12;  bulls,  $8.75;  cows,  $7.25; 
calves,  14c;  lambs,  $10;  hogs,  $8.40. 

VEGETABLES 

Asparagus,  dozen  bunches,  $5;  string  beans, 
fou  ,  $3.75;  cabbage,  50-lb.  bag,  $2.50;  new, 
iy2-bu  bkt.,  $2.50;  carrots,  bu.,  60c;  cauli¬ 
flower,  crate,  $2.25;  celery,  crate,  90c;  chives, 
flat,  75c;  collard  greens,  bu.,  $1.25;  dande¬ 
lions  bu„  $2;  horseradish,  5  lbs.,  60c;  kale, 
bbl.,  $1.25;  lettuce,  crate,  $1;  onions,  50  lbs., 
$1.15;  peas,  bu.,  $2.75;  peppers,  bu.,  $2; 
radishes,  12-qt  bkt.,  60c;  spinach,  bu.,  $1.25; 
squash,  Hubbard,  bbl.,  $5;  southein  new, 
bu.,  $3;  turnips,  white,  bu.,  60c;  rutabaga, 
50  lbs.,  75c;  watercress,  bunch  1  to  8c. 

POTATOES 

Long  Island,  100-lb.  bag,  $1.30;  Maine, 
$1.30;  southern,  bu.,  $1.60;  sweet  potatoes, 
bu.,  $2. 

FRUITS 

Apples,  Baldwin,  bu.,  $1.35;  Cortland, 
$1.35;  Albemarle,  $1.75;  Greening,  $1.25; 
Delicious,  $1.75;  Golden  Delicious,  $1.85; 
McIntosh,  $2.50;  Newtown,  $1.25;  Spy,  $2; 
Stayman,  $1.35;  cranberries,  '/2-bbl.  box, 
$4.25;  kumquats,  qt.,  10c;  pears,  bu.,  $1.25; 
strawberries,  pt„  12  to  18c;  Papayas,  lb. 
20c- 

’  HAY  AND  STRAW 

Hay,  No.  1  Timothy,  $21;  No.  2,  $19;  No.3, 
$17;  clover  mixed,  $23;  straw,  rye,  $20;  oat 

and  wheat,  $15. _ 

GRAIN 

Wheat,  No.  2,  hard,  $1.08 'A;  corn.  No.  2, 
yellow,  83'Ac;  oats.  No.  2,  49*Ac;  rye, 

61%c.  _ _ 

Rochester,  N.  Y.  Markets 

Butter,  35c;  eggs,  26c;  live  fowls,  17  c; 
chickens,  24c;  ducks,  19c;  dressed  fowls, 
25c*  roasters,  30c;  live  rabbits,  19c;.  apples, 
bu.’  $1;  onions,  50  lbs.,  $1.10;  parsnips,  bu., 
$1;  potatoes,  bu.,  75c;  turnips,  bu.,  $1.25; 
hay,  $14;  wheat,  bu.,  90c;  rye,  57c;  wool, 
35c;  horsehides,  each,  $3;  cowhides,  No.  1, 
b„  6 'Ac;  No.  2,  6c;  calf  skins,  No.  1,  15c; 
Vo.  2,  14c. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  36c;  eggs,  24c;  live  fowls,  18c; 
chickens,  23c;  dressed  fowls.  23c;  chickens, 
28c;  squabs,  lb.,  45c;  apples,  bu.,  $1.40; 
carrots,  bu.,  50c;  mushrooms,  3-lb.  bkt., 
50c;  onions,  50  lbs.,  $1.50;  potatoes,  100  lbs., 
$1.15;  sweet  potatoes,  bu.,  $1.75;  turnips, 
bu.,  60c. 

PITTSBURGH 

Butter,  32'/2c;  eggs,  21'/2c;  hens  22c; 
chickens.  23c;  ducks,  17c;  turkeys,  23c; 
apples,  bu.,  $1.25;  cabbage,  50  lbs..  $2; 
onions,  50  lbs.  $1.10;  potatoes,  100  lbs.,  $1.40: 
hay,  $15. 

PITTSBURGH  LIVESTOCK 

Steers,  good  to  choice,  $10.50  to  $12; 
medium  to  good,  $7.75  to  $8.50;  common, 
$6;  bulls,  $9;  cows,  $7.25;  calves,  $13;  wethers, 
$7.50;  lambs,  $11;  heavy  hogs,  $8.10;  pigs, 
$6.75. 

LANCASTER,  PA.,  LIVESTOCK 

Steers,  choice,  $12;  medium,  $9.50;  com¬ 
mon,  $8.25;  cows,  good,  $7.50;  medium,  $6.25; 
bulls,  $7.50;  calves,  $11;  Stocker  and  feeders, 
$10;  hogs  $,8.25;  sheep,  $4;  lambs,  $10. 


Boston  Produce  Markets 

Butter,  33'Ac;  eggs,  25c;  dressed  fowls, 
22c;  broilers,  24c;  ducks,  17c;  turkeys,  25c; 
live  fowls,  18'/2c;  chickens,  19c;  apples,  bu., 
$2;  cranberries,  'A-bbl.  box,  $3.50;  potatoes, 
100  lbs.,  $1.25;  beets,  bu.,  75c;  lettuce,  hot¬ 
house,  Bu..  S2;  onions,  50  lbs.  $1;  squash, 
Hubbard,  bbl.,  $4.75. 

Wool,  %  and  '/2  blood,  44  to  45c;  hay, 
$17  to  $20. 


.  B.  Oakley,  Geneva,  N.  Y. 

Sowething  New  in  Milking 

William  Casey  in  charge  of  the  dairy 
at  the  State  Agricultural  Station  at 
Geneva,  N.  Y.  finds  milking  an  easy 
task  with  an  electric  hell  connected 
with  the  milking  machines.  The  ma¬ 
chines  are  adjusted  to  a  definite  time 
schedule  which  rings  a  hell  at  the 
end  of  a  four  or  five  minute  period. 


tEiR.0.P. 


1 

i 


s'  x 

,  / SttpefuMiai 

’  PENNSYLVANIA  ' 
i  DEPARTMENT  o/y 
X  AGRICULTURE  7 


£  MORE  EGGS 

from 

PENNSYLVANIA 
FARMS 


LOW  PRICES  for 
REAL  PROFIT-MAKERS 

Now  we  can  offer  R.  O.  P.  sired  chicks 
not  only  in  our  big  type  White  Leg¬ 
horns  but  also  in  our  dual-purpose 
breeds:  New  Hampshires,  White  and 
Barred  Rocks,  Rhode  Island  Beds, 
and  White  Wyandottes.  This  is  the 


greatest  value  in  our  12-year-old 
poultry  improvement  program  —  the 
largest  in  the  state  —  all  under  Penna. 
Dept,  of  Agriculture  supervision. 


From  PEDIGREE  BRED, 
Progeny-Tested  Bloodlines 

The  breeding  behind  these  chicks  is  based 
on  family  records  —  the  only  dependable 
method  of  transmitting  high  egg  production 
to  the  offspring.  For  example,  2553  Official 
B.O.P.  White  Leghorn  breeding  sires  are  in 
our  1940  matings.  Dams’  records  from  200 
to  316  eggs  per  year;  egg  sizes  from  24  to 
28.8  oz.  New  Hampshire  chicks  from  some 


of  the  finest  bloodlines  in  New  England, 
Sires'  dams  records  200  to  310  eggs;  flock 
averages  up  to  244.5  eggs  per  year;  egg 
weight  26.34  oz. :  body  weights  to  6.84  lbs. 


Savings  of  3  to  5c  Per  Chick  on  R.  O.  P.  Sired  Stock 

LOW  AS 

$T.50 

per  100 
“AA”  Mat- 
ingsINotSex- 
ed)  from  Big 
Bodied  Heavy 
Producers. 


SEXED  DAY  -  OLD  PULLETS  AND 

COCKERELS  available  in  White  Leghorns, 
New  Hampshires,  White  and  Barred 
Rocks,  R.  I.  Reds  and  White  Wyandottes. 
Guaranteed  95%  accurate. 


PERFECTED  HYBRIDS  —  Hamp.Rocks. 
famous  sex-linked  egg  cross,  and  Rock- 
Hamps,  fast-growing  broiler  cross. 


F  R  E  E  C A T A  LO  G :  Tells  all 

about  our  R.O.P.  Sired 
Stock  &  Breeding  Program. 
ALSO  SPECIAL  BREED 
BULLETINS  FREE  .  .  . 
Special  bulletin  on  W.  Leg¬ 
horns,  New  Hampshires. 
P.  Rocks  and  Cross-Breds. 
Mention  breed. 


Pennsylvania  Farms  Hatchery,  Inc.,  Box  R,  Lewistown,  Penna. 


STATE  SUPERVISED-OFFICIAL  BLOOD  TESTED  CHICKS( 


Largest 
State 
Supervised 
Hatchery  in 
Pennsylvania 


ANNUAL  PRICE  REDUCTION 

These  are  the  same  HIGH  QUALITY  CHICKS  that  we  have  been  selling  all  season,  but  consistent  with 
our  policy — price  reductions  will  take  place 

April  28th  and  Further  Reductions  May  12th 

This  SEASONAL  PRICE  REDUCTION  will  enable  many  poultry  raisers  to  discover  for  themselves  the 
reasons  why  WISE  POULTRYMEN  BUY  HALL’S  CHICKS. 

Send  For  New  Price  List  And  Order  Early. 

All  chicks  from  Pullorum  Free  Stock  by  State  Test,  shipped  prepaid  and  guaranteed  100%  live  delivery. 

HALL  BROTHERS  HATCHERY,  Inc, 


Leghorns  -  Reds  -  Rocks  -  Wyandottes 
New  Hampshires- Hallcross  (Crossbred)  Chicks 


‘WELL  BRED  FROM  WELL  BREEDERS" 


Highest  PENS,  All  Breeds,  at  4  Tests 

Highest  HENS,  All  Breeds  at  4  Tests 

Highest  Red  PEN,  2-Year-Old  Tests 
Highest  PENS,  R.  I.  Reds  at  5  Tests 

13  High  Scoring  RED  PENS  (1st,  2nd, 
or  3rd  Places) 

7th  Highest  PEN  in  America,  AH  Breeds 


they:make  good  or  PUBLIC  or  private  life 


The  Commonwealth  of  Massachusetts  has  awarded 
its  1941  Contract  for  over  20,000  Chicks  to 
WARREN,  in  stiff  competition  with  foremost 
R.O.P.  Breeders,  marking  the  10th  Consecutive 
Time.  8  State  Institutions,  using  only  WARREN 
Chicks,  officialb’  reported  a  general  laying  aver¬ 
age  of  234.1  Eggs  per  Hen  in  1940. 

Success  and  Profits! 


234.1  Eggs  per  Hen,  as  an  average  for  1  Flock 
or  8  Flocks,  means  absolute  Success  in  the 
Poultry  Business,  for  any  man  or  any  institution, 
with  an  assured  income  and  substantial  profits, 

even  when  production  costs  are  high. 

Same  Blood.  Same  Breeding,  Same  Results! 

All  WARREN  RED  and  ROCK-RED-Cross 

Chicks  are  of  the  same  blood  in  the  Red  line  as 
WARREN'S  Contest  Winners,  but  Prices  are  no 
higher  than  those  of  many  commercial  hatcheries. 
Write  Today  for  Catalog  and  1941  Prices  and 
File  Orders  Early  to  Avoid 
Disappointments. 

J.  J.  WARREN 

Box  20,  North  Brookliold,  Mas*. 


Bonded  Against  B.W. 


E 


%%  CHICKS  ? 

NEW  CHAMPION  U.S. CGCIAY1MG  C0HTESTI 


$82  _ 

—  1538-39-40  combined,  for  Highest  Number  Pens  and 
\A  Hens  Winning  First  Place  by  Breed,  Winner  Tribune 

LIVABILITY  Award  ever  all  breeders  U.  S.  Contest*. 

PULLETS,  day-old  and  2-or-3  wks.  old. 
Males,  too.  BIG  SAVINGS,  24-hour 
STARTED  servite,  many  popular  varieties.  28  yrs. 
PULLETS  breeding  program,  including  blood¬ 
testing,  trapnesting,  pedigreeing,  CATALOG  FREE. 
UNDSTR0M  Hatchery  A  Poultry  Fins,  511  lindtlrom  R4.,  Clinton,  Mv. 


SEXED 


SK’S  PRICES  DOWN 


CHICM5  and  PULLET5 


Sexed  Day-Old  Pullets,  Males  and  straight 
run  chicks.  Popular  Breeds,  produced  by  Rusk’s  Famous 
7-Point  Breeding  Program.  18th  Consecutive  Year  Blood 
Testing.  Per  100:  Heavy  Assorted  $5.35;  Assorted,  All 
Breeds,  $4.35:  Leghorn  Pullets  $11.85:  Surplus  White 
Leghorn  Cockerels  $2.90  Prepaid.  Literature  Free. 

RUSK  FARM,  Dept.  1042-D,  WINDSOR,  MISSOURI 


WAYSIDE  FARM 

S.  C.  Rhode  Island  Reds,  exclusively.  Our  chicks 
have  given  complete  satisfaction  to  hundreds  of 
customers:  their  repeat  orders  year  after  year 
prove  it.  They  might  do  as  well  for  you.  Think  it  over. 

oUUiLS  $8.50 

Satisfaction  guaranteed.  Circular. 

WAYSIDE  FARM,  J.  C.  Smith.  Prop. 

R.  D.  2,  Box  R,  Middletown,  New  York 


Poultrymen,  Take  Notice 

Because  of  unusually  high  hatchability,  we  will 
give  discount  of  10%  for  White  Leghorn  hatching 
eggs  delivered  after  April  1.  and  chicks  delivered 
after  April  20.  Write  immediately  for  particulars. 

JAMES  E.  RICE  &  SONS 
Egg  and  Apple  Farm 

Route  B,  Trumansburg,  New  York 


Th‘‘  KAUDER  .vm, 

Pr.OIGRFKD  WhIII  1.I.GHOKNS 
AND  New  Hampshirts 


WORLD  RECORDS  FOR  LIVABILITY  AND 
PRODUCTION 

Kauder  Leghorns  hold  first  and  third,  all 
breeds,  for  highest  average  production  all 
birds  entered  in  contests;  also  first  and  fifth, 
all  breeds,  for  highest  average  livability,  all 
birds  entered.  Those  are  the  most  im.j 
portant  records  for  you  to  consider.  Free 
52-page  catalog.  ^ 


IRVING  KAUDER  "ZT 


ANDREW 


Christie's  NEW  HAMPSHIRES 

%”lof  SPIZZERINKTUM 


LARGEST  DEMAND 
in  SPIZZERINKTUM  History 

1  Million  Chicks  and  2 
Hatching  Eggs  Sold  in 
from  40,000  Pullorum-Passed 
Breeders  (No  Reactors)  New  Hamp¬ 
shires,  Barred  Rocks  A  CHRIS-CROSS 
Barred  Hybrids.  Send  for  Catalog 
ami  Trices  Today,  and  Order  Early! 
CHRISTIE,  Box  60,  -  KINGSTON,  N.  H. 


QUALITY  TURKEY  POULTS  prices.  Circular. 

SEIDELTON  FARMS.  WASHINGTONVILLE.  PA. 


STARTED  LEGHORN  PULLETS 

Large  Eng.  &  Hollywood,  2  to  8  wks.  old.  Special 
prices  on  orders  2  to  3  wks.  in  advance.  Write: 

Pellman's  Poultry  Farm,  Box  R,  Richfield,  Penna. 


HAMPTON’S  BLACK  LEGHORN  CHICKS 

Live,  Lay,  Pay.  Healthy,  Hardy,  Heavy  Layers  of  Large 

White  Eggs.  Free  of  disease  and  cannibalism.  Circular 

free.  A.  E.  HAMPTON,  Box  R,  PITTSTOWN,  N.  J. 

LI  I  V  Barred  Rox,  Hampshires,  White  Leghorns. 

Mcl.;U.  s.  Approved.  Prices  low.  Catalog. 

BRAMBLE  POULTRY  FARM,  Chestertown,  Maryland 

BARRED  ROCK  and  New  Hamp.  chick  eggs:  fine  stock: 

state  tested.  SMITH’S  ROCK  FARM.  Madison,  Conn. 

To  Subscribers : 

Please  report  any  change  in  yonr  address 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  he  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RUBAL  NEW-YORKER. 


iiiiiiiimiiiiimimiiimiitiiiiiiimiiiiimiii 


258 


7ht  RURAL  NEW-YORKER 


IM  BIG 


^  She’s  a  Dr.  Hess  Poultry  Pan-a- 
min  chick — that’s  why  she’s  big  for 
her  age. 

She  ought  to  lay  early — birds 
that  receive  Pan-a-min  during 
chickhood  on  the  Research  Farm 
lay  as  many  as  20%  more  eggs  by 
December  first! 

Pan-a-min  does  two  jobs — sup¬ 
plies  tonics  and  minerals  (grains, 
you  know,  often  show  a  mineral 
deficiency).  We  believe  both  tonics 
and  minerals  help  develop  big,  early 
layers.  Get  Pan-a-min  from  your 
Dr.  Hess  Dealer  or  write  Dr.  Hess 
&  Clark,  Inc.,  Ashland,  Ohio. 


WINTER  CAN  MEAN 


TO  YOUR  POULTRY  PROFITS 


Don’t  be  caught  napping  by  a  disastrous  spread 
of  COLDS,  ROUP  or  BRONCHITIS  among  your 
chicks.  Once  any  of  these  dreaded  respiratory 
diseases  start,  they  can  be  spread  quickly  through 
your  entire  flock  by  contaminated  surroundings. 

You  can’t  afford  to  suffer  such  losses.  Every  poul¬ 
try  raiser  should  at  the  first  sign  of  these  diseases 
frequently  dust  his  chicks  (also  adult  birds)  with 
B-K  POWDER,  the  dry  expectorant  dust  that 
makes  them  cough  and  sneeze,  thus  expelling  the 
mucus  that  may  lead  to  strangulation.  Use  B-K 
also  to  disinfect  coops,  brooder  houses,  incubators, 
walls,  floors,  dropping  boards,  etc.  So  inexpensive 
you  can  use  freely. 


POULTRY  EXPERTS  SWEAR  BY  B-K 


Poultry  experts  say  dry  dusting  with  B-K  Powder 
permits  MASS  treatment,  and  avoids  too-much- 
dampness  risk  that  may  result  from  use  of  liquid 
sprays  in  cold  weather. 


ADD  B-K  TO  BIRDS’  DRINKING  WATER 


One  sick  bird  may  infect  your  flock.  Help  promote 
better  sanitation  by  adding  a  little  B-K  POWDER 
to  birds’  drinking  water  DAILY. 


WANT  A  FREE  SAMPLE? 


General  Laboratories  Div. 

Penna.  Salt  Mfg.  Co.,  Dept.  RNY 
Widener  Bldg.,  Phila.,  Pa. 

Yes,  I'd  like  a  FREE  sample  of  your 
B-K  Powder,  the  germ-killing  agent 
for  poultry.  Send  to: 

NAME _ _ _ 

ADDRESS _ _ _ 


Saves  “U”  Money!  ASHLEY 

Automatic,  Thermostatically  Controlled 

WOOD  BURNING  BROODER 

Burn  your  own  wood  in  (he  dependable  ASHLEY-—*  eewon’s  earing* 
will  pay  for  it!  No  smoke,  fume  or  foul  odorsl  No  wicks  to  trim- 
no  grate  to  shake — no  danger  of  electric  shocks. 


Poultry  in  Delmarva 

The  Winter  just  now  ended  was 
by  no  means  uncomfortable  here  in 
Delmarva.  All  life,  animal  and  vege¬ 
table,  has  come  through  very  well. 
Cattle,  sheep,  hogs  and  goats  are  in 
thrifty  condition,  work  stock  vigorous 
and  there  is  plenty  of  coarse  feed 
left  over.  The  poultry  business,  es¬ 
pecially  the  broiler  end,  keeps  ex¬ 
panding.  Though  eggs  are  very  low 
priced,  high  quality  hens  well  man¬ 
aged  are  producing  an  income  at  the 
moment,  above  out  of  pocket  ex¬ 
penses. 

Whenever  possible,  owners  of  lay¬ 
ing  flocks  are  selling  as  much  of  the 
output  as  they  can  to  hatcheries. 
Only  perfectly  formed  eggs  are  ac¬ 
ceptable  and  they  must  be  of  the 
size  most  desired;  not  under  23 
ounces  to  the  dozen  and  not  over 
26.  Eggs  so  disposed  of  bring  in  just 
double  central  market  returns  for 
eggs  of  similar  quality  and  weight. 
Fortunately  hatcheries  are  finding  a 
good  demand  for  broiler  stock,  so 
many  “utility”  eggs  are  going  on 
the  trays. 

The  premium  New  York  pays  for 
chalk  white  eggs  has  become  so 
trifling  that  flocks  of  Leghorns  are 
being  discarded.  Utility  breeds  are 
being  installed  in  their  place.  Eggs 
from  such  birds,  being  colored,  do 
not  bring  a  premium  when  shipped, 
but  may  be  acceptable  at  a  hatchery 
where  substantial  premiums  are  al¬ 
ways  paid. 

Margins  have  been  shaved  in  all 
branches  of  the  poultry  industry;  so 
closely  as  to  suggest  a  dangerous 
condition  to  those  fully  aware  of 
hazards  inseparable  from  dealing 
with  living  creatures,  yet  rapid  ex¬ 
pansion  continues  in  this  area. 
Fortunately  the  weather  has  been 
clement;  had  it  been  otherwise  in 
recent  years  heavy  losses  must  have 
been  caused  by  disease. 

This  persistant  expansion  of  broiler 
and  egg  production  in  face  of  sullen 
markets  is  explained  in  part  by  feed 
salesmen  who  are  a  little  too  able 
for  their  own  or  the  industry’s 
ultimate  good.  They  go  beyond  the 
local  feed  merchant,  right  to  farmers 
and  use  their  skill  to  persuade  men, 
against  their  own  judgment,  to  keep 
broiler  and  laying  houses  full.  All 
sorts  of  inducements  are  extended, 
often  in  such  a  way  as  to  get  a 
farmer  to  believe  he  is  risking  noth¬ 
ing  more  than  his  labor — or  his  wife’s. 
Not  even  village  homes  on  sizeable 
lots  are  overlooked.  The  end  result 
is  a  hodge  podge  of  involved  credit 
in  which  farmer,  local  feed  merchant 
and  salesman  are  all  mixed.  It  must 
reach  back  to  feed  manufacturers 
and  is  so  dangerous  that  their  best 
friends  wish  it  stopped.  Salesman¬ 
ship  running  wild  always  is  the  pre¬ 
lude  of  a  crash. 

Producers  of  turkeys  were  disap¬ 
pointed  again  last  year  and  many 
have  quit.  Others  are  reducing  their 
hatchings.  It  seems  likely  that 
Delmarva  will  be  well  able  to  con¬ 
sume  its  entire  production  of  turkeys 
this  year;  may  even  import  some  of 
the  cheap  western  stock  for  cut  price 
trade.  The  Maryland  turkey  did  not 


Check  thi.  ASHLEY 
U*t  of  bit 

atvantettas 


Eat?  to  convert 
to  home  heater 
at  tar  time  jot 
wi»h! 


Burns  Wood 

V 

Easy  to  Operate 

V 

No  Eleetrie  Shocks 

V 

No  Explosions 

V 

Folly  Guaranteed 

V 

Lowest  1st  Cost 

V 

Lowest  Opr’g  Cost 

V 

-AUTOMATIC  DRAFT  & 
STOVE  CO.,  P.  0.  Box  $44 

Dept.  RN  LYNCHBURG,  VA. 


WHITFAOCK 

MI1.H 


|  BABY 

■■  CHICKS.. 

EGGS  FOR  $*T 
|  HATCHING .... 

I 


PER 

100 


PER 

too 

All  Eggs  used  are  from  My  Own  Breeders.  10096 
State  Tested  (BWX>  free).  Tube  Agglut.  TOY¬ 
MAN’S  BOCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
FEEE  circular. 

SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

DEPT.  F 


JOSEPH 


TOLMAN 


ROCKLAND 

MASS. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you  ’ll  set 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  page.  :  :  t 


win  its  place  in  public  esteem  with¬ 
out  having  virtues  of  its  own  to  make 
it  distinctive.  Nine  of  Delmarva’s 
14  counties  are  in  Maryland  and 
Delaware’s  three  would  still  be  if 
Mr.  Penn  had  not  been  a  smarter 
horse  trader  than  the  Calverts.  All 
of  our  tui’keys  are  of  Maryland 
quality  but  they  cannot  be  produced 
as  cheaply  as  western  range  stock. 
Disease  is  a  difficulty  where  so  many 
hens  have  lived.  c. 


Litter  and  Insulation 

We  have  a  room  18x24  over  the 
garage  where  I  plan  to  put  an  elec¬ 
tric  brooder.  It  will  be  quite  cold 
as  I  get  my  chicks  early.  I  have  a 
good  tight  floor  and  of  course  would 
have  a  couple  of  inches  of  dry  litter 
at  all  times.  Do  you  think  an  elec¬ 
tric  brooder  would  be  advisable 
under  these  conditions?  c.  l. 

There  is  no  reason  why  your  pro¬ 
posed  brooder  room  shouldn’t  work 
satisfactorily.  We  use  12x12  ft.  colony 
houses  which  are  raised  on  blocks 
about  18  ins.  above  the  ground  so 
that  the  rats  won’t  bother  us,  and 
that  gives  us  colder  conditions  than 
you  would  get  in  your  brooder  room 
over  the  garage. 

It  would  be  a  good  idea  to  put 
down  a  layer  of  heavy  tar  paper  on 
the  floor  or  else  put  insulation  board 
or  at  least  tar  paper  on  the  ceiling 
of  your  garage.  However,  this  would 
not  by  any  means  be  absolutely 
necessary.  Use  litter,  preferably 
Stazdry  sugar  cane  litter  or  peat 
moss,  or  shavings  as  second  choice, 
and  add  a  little  litter  from  week  to 
week  so_  as  to  keep  it  constantly 
about  as  “deep  as  the  chicks  can  work 
in  comfortably.  The  litter  will  do 
much  to  insulate  your  floor,  that’s 
why  it  is  advisable  to  use  as  deep 
litter  as  the  chicks  can  handle. 

c.  E.  L. 


Watch  the  Crowding 

One  of  the  commonest  mistakes  on 
poultry  farms  and  on  general  farms 
also  is  that  chickens  and  young  stock 
are  frequently  in  too  crowded 
quarters.  If  300  baby  chicks,  for 
example,  are  started  in  a  12x12 
brooder  house,  it  looks  plenty  big 
for  a  week  or  two.  But  along  about 
the  fourth  week,  you  begin  to  notice 
that  it  is  getting  crowded.  Naturally, 
you  don’t  notice  it  so  much  in  good 
weather  when  the  chicks  are  out-of- 
doors  a  lot. 

But  suppose  a  cold,  nasty  day  of 
hard  driving  rain  comes  along.  The 
young  stock  is  kept  in.  It’s  right 
here  that  cannibalism  starts.  They 
begin  to  pick  at  each  other’s  toes. 
Once  it  gets  started  it  is  pretty  hard 
to  stop.  There  are  always  some 
bullies  in  every  flock,  and  a  day  or 
two  inside  in  bad  weather  gives 
them  a  chance  to  get  started. 

Pullets  will  grow  faster  if  sepa¬ 
rated  from  the  males.  Give  the 
future  egg  producers  lots  of  room. 
As  they  begin  to  roost,  be  sure  there 
is  space  enough  as  their  bodies  grow 
in  size.  Let  the  yards  and  range  be 
ample.  It’s  a  lot  better  judgment 
to  raise  fewer  pullets  and  have  them 
all  potential  money  makers,  h.  s.  p. 


!:**5 

uJ>d 


125  Broilers  a  Week  .  In  order  that  young  man  may 

have  time  to  kill  and  dress  his 

Approximately  125  broilers  are  broilers  and  be  on  the  market  to 
sold  each  week  by  Harry  Pfuhl,  a  sell  them,  it  is  necessary  for  him  to 
vocational  agriculture  student  in  the  be  excused  from  his  vocational  agri- 
Moorestown  (N.  J.)  High  School,  culture  classes  at  the  school,  Thurs- 
These  birds,  which  are  raised  by  day  and  Friday  afternoons, 
young  Pfuhl  in  connection  with  the  Although  he  has  reduced  the  size 
supervised  farm  practice  program  he  of  his  total  broiler  project,  he  has 
carries  on  as  a  part  of  his  agricult-  substantially  increased  his  own  net 
ural  course  at  the  school,  are  sold  returns  through  the  higher  prices  he 
in  stores  in  the  Moorestown  area,  receives  at  the  stores  and  on  the 
and  in  the  Farmers’  Retail  Market  farmers’  market. 

in  Camden.  Pfuhl  re- _ 

ceives  from  3  to  5 
Cents  per  pound  above 
wholesale  price  in  the 
stores  and  from  10  to 
15  cents  above  whole¬ 
sale  in  the  farmers’ 
market. 

With  a  view  to 
finding  regular  outlets 
for  his  poultry,  Pfuhl 
canvassed  the  stores 
in  Moorestown  and 
vicinity,  developing 
a  market  of  from  50 
to  75  broilers  a  week. 

He  also  rented  a 
stall  in  the  Camden 
Farmers’  Retail  Mar¬ 
ket,  where  he  sells 
broilers  every  Friday 
and  Saturday. 


HI 

matHl 

'  |  t* 

1  43C*"- 


Production  of  broilers  by  Harry  Pfuhl,  Moorestown, 
N.  J.,  reached  a  point  where  it  was  necessary  for 
him  to  purchase  his  own  truck  to  deliver  his  birds 
to  the  Camden  market  and  local  stores. 


April  5.  1941 


FAIRPORT  CHICKS 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 
Twichell’s  New  Harnps.  .  .  .  Lake  Winthrop  Rocks 

.  d  n  d  ciorn  21  years  of  steady  breeding  im- 

•  n.  u.  r.  olntll  provement  with  bloodlines  from 
WH  LEGHORNS  outstanding  strains  such  as  those 

nnncc  nDcnc  above  make  this  year’s  chicks  our 

•  LKUba-HntUo  greatest  breeding  values.  U.  S. 

•  SEXED  CHICKS  Approved— pullorum  tested.  Every 

„  .  ,  breeder  selected  and  banded  by 

in  alt  breeds  N.  Y.  State  Dep't.  of  Agriculture 
official.  Largest  state  supervised 
hatchery  in  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns,  B.  I.  Beds,  New  Hampshires.  White 
Wyandottes,  Barred  and  White  Koeks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Rock-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Box  R  Fairport,  New  York 


LEGHORN 

HENS 

Sired  by 
275-335  Egg 


Production 

Also  all  Heavy  Popular  Breeds  Available 

LEGHORN  COCKERELS  $2.00  per  100 

Write  for  circular.  Prices  reasonable. 

SPRUNGER  HATCHERY 

BINGHAMTON,  NEW  YORK 


From  Large  Size, 
heavy  production  Barron 
English  S.  C.  W.  Leghorn*. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.O.P,  Pedigreed 
Cockerels.  Extra  quality  chicks 
from  Blood-Tested  healthy 
vigorous  selected  stock.  At 
$10.00  per  100;  $47.50  per 
500;  $90.00  ner  1000.  Sexed  pullets  $20.00 
100;  $180.00  per  1000. 

WRITE  FOR  CATALOG 

ROBERT  L.  CLAUSER 

Box  R,  Kleinfeltersville,  Penna. 


per 


CLEMENTS! 

■  ■  |l||f  mm  CLEM-CROSS  I 
Hin  Vi  sex-linked  baby  I 
■  ■■  Hllw  pullets  are? 
reaching  wide  popularity  because! 
of  their  profit-abilities.  So  are  I 
Clements’  Reds,  Barred  &  Whitel 
Bocks  and  Clem-Rock  cross  chicks.  Bred  I 
right.  Maine  -  U.  S.  Pullorum  Clean.  Catalog 
tells  about  cooperative  savings  plan.  Write  today. 

CLEMENTS  BROS.  FARMS, 

Box  25,  Winterport,  Maine 


CHICKS 

SfSI  RSI  b’SES  85st  |  Hanson  &  Pa.  R.O.P. 

Foundation  Leghorns, 
“SSSI"  “SSS8  855s  J  250  to  300  egg  record 
matings.  BWD  Tested. 

100%  live  Arrival  postpaid.  Unsexed  Pits.  Ckls. 
Pullets  Guar.  95 %  100  .100  .100 

ENGLISH  LEGHORNS . $6.50  $13.00  $1.50 

-N.  H.  or  R.  I.  REDS .  7.00  10.00  6.00 

BARRED  ROCKS .  7.00  9.00  7.00 

Heavy  Mixed .  6.00  8.00  5.00 

Cat.  of  Farm  &  Stock  Free.  Order  direct  or  write. 
Shadel  Poultry  Farm,  Rt.  5,  McAlisterville,  Pa. 


HELM'S  Egg-Line  CHICKS 


HIGHEST  HEN,  Illinois  Egg  Contest. 
Winning  White  Rocks,  1940.  U.  S.  Ap¬ 
proved.  R.  0.  P.  Sired  Chicks.  Barred 
Rocks  200-332  Eggs.  White  Leghorns,  238- 
328  Eggs.  White  Rocks,  225-314  Eggs. 
"tw  Danish  Brown  Leghorns,  235-298  Eggs. 
Chicks,  $6.90  per  100  up.  Save  2c— 4c  a  chick.  Real 
quality.  Free  Catalog. 

ILLINOIS  HATCHERY 

BOX  124,  -  METROPOLIS,  •  ILLINOIS 


Stuck’s  Quality  Chicks 

10096  live  delivery.  100-Str.  100-Plts.  100-Ckls. 

Large  Type  W.  Leg. . 

N.  H.  Red  Special  . . 

Bar.  &  Wh.  Rocks... 

Heavy  Mixed . 

Postpaid.  Cash  or  C.O.D. 

Hatches  Mon.  &  Thurs. 
full  details  of  our  Breeders  and  Hatchery.  Elec,  hatched. 

STUCK’S  POULTRY  FARM  AND  HATCHERY. 

H.  N.  Stuck,  Prop.,  Box  R,  McAlisterville,  Pa. 


$6.50 

$13.00 

$1.50 

9.00 

13.00 

7.00 

7.00 

10.00 

7.00 

6.00 

7.00 

6.00 

All 

Breeders  Bloodtested. 

Vrite 

for  Free  Cat. 

giving 

CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100  96  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  9596  guar.) ..  .$6.00  $12.00  $1.50 
Bar.  &  W.  Rox,  R.  I.  &  N.  II.  Reds  6.50  8.50  5.00 

H.  Mixed  $5.50;  Leg.  Mixed  $5-100.  CATALOG  FREE. 
Lehman  Strawser  Hatchery,  Box  R,  McAlisterville,  Pa. 


Chamberlin 

S’  POULTRY  FARMS* 


The  Premier  strain  of 
great_  dual-purpose 


BARRED  ROCKS 


breed.  Heavy  layers — 
wonderful  for  meat. 
Hardy  chicks  from 
our  5.000  Vt.  U.  S. 
Pullorum  Clean  Breeders.  Sexed  Baby  Pullets 

and  Cockerels.  CHAMBERL|N  POULTRY  FARMS 

R.  F.  D.  6,  West  Brattleboro,  Vermont 


PARKS 


BARRED 

ROCKS 


J 

World’s  Oldest  Laying  Strain  Laid  their 
way  into  popularity.Will  win  your  ad¬ 
miration  too.  Officially  bloodtested.  R. 

O.P.  State  Supv.  and  Progeny  tested.  I 
Eggs-Chicks-Young  &  Old  Stock — -Priced  Right.  Cat. 
Free.  10E  PARKS  &  SONS,  ALTOONA,  PA. 


259 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber* s 
Exchange  will  be  found  on  page  263. 


Farm  Help  Wanted 


HOUSEWORKER  —  Woman  or  girl  to  assist 
in  tourist  home,  permanent,  at  West  Park, 
New  York.  MRS.  COOK,  2661  Decatur  Ave., 
Bronx,  N.  Y. 


COUPLE  WANTED,  no  children.  Wife  for 
general  housework:  man  general  handy¬ 
man.  Small  poultry  farm.  Two  adults,  two 
children.  Write  DUNDES,  Patterson,  N.  Y. 


WANTED — Single  American  man  for  dairy 
farm.  Good  dry-hand  milker.  $35  monthly. 
HAROLD  GANTNIER,  Danbury.  Conn. 


WANTED  —  Single  or  married,  experienced 
general  farm  worker  for  a  Connecticut 
potato  and  truck  farm.  Single,  $40  monthly, 
room,  board,  washing.  Married,  $60  fur¬ 
nished  cottage,  milk,  vegetables.  Please 
state  qualifications.  ADVERTISER  1532, 
care  Rural  New-Yorker. 


WANTED  —  Superintendent  for  farm  carry¬ 
ing  100  head  registered  Holsteins  and  pro¬ 
ducing  raw  milk.  Applicant  must  be  fully 
experienced  and  able  to  supply  satisfactory 
references  as  to  ability  and  character.  Write 
or  call  JOHN  HOLLORAN,  Cornwall,  N.  Y. 


I  CAN  offer  steady  employment  to  a  middle- 
aged,  sober  and  capable  worker  on  a 
country  estate,  10  miles  from  Brideport, 
Conn.  Must  be  able  to  manage  small  flower 
and  vegetable  garden,  operate  and  maintain 
power  cultivator  and  also  power  lawn 
mower,  cut  brush  and  fireplace  wood  in 
Winter,  etc.  Prefer  man  handy  with  tools. 
Write,  giving  full  details,  age,  nationality, 
etc.  P.  O.  BOX  14,  Fairfield,  Conn. 


POULTRYMAN — Thoroughly  experienced  in 
raising  large  sized  flocks  of  broilers.  Write 
full  particulars  first  letter.  SEAVER  FARM, 
Smithtown  Branch,  Long  Island. 


YOUNG  WOMAN,  general  housework  in 
modern  country  home.  Own  room,  bath. 
Two  in  family.  $30  month.  Ringoes, 
Hunterdon  County,  New  Jersey.  ADVER¬ 
TISER  1508,  care  Rural  New-Yorker. 


COUPLE — Gardener,  experienced  in  private 
estate  work,  also  take  care  and  milk  few 
goats;  wages  $100  month,  unfurnished 
cottage,  light,  heat  and  fuel  provided.  Wife 
board  two  employees  who  pay  her;  no 
children.  Reply  must  contain  full  details 
of  past  positions  held.  Location  Northern 
New  Jersey.  ADVERTISER  1509,  care  Rural 
New-Yorker. 


WANTED — Boy,  15-17.  helper;  good  home. 

$10  monthly.  ADVERTISER  1511,  care 
Rural  New-Yorker. 


WANTED  —  General  houseworker,  family  of 
five.  All  modern  conveniences.  Half  hour 
from  New  York  City.  Write  giving  full  in¬ 
formation.  ADVERTISER  1515,  care  Rural 
New-Yorker. 


COUPLE  WANTED,  country  home,  no 
livestock.  Woman  general  housework;  man 
to  take  care  of  lawn  and  small  orchard. 
Driving  not  required.  Three  modern  rooms 
and  bath  plus  small  salary.  Give  information. 
BOX  153,  Pompton  Plains,  N.  J. 


SINGLE  MIDDLEAGED  man  on  dairy  and 
tobacco  farm,  teamster,  reliable,  dry-hand 
milker;  no  liquor.  Wages  $45  and  board. 
HOWARD  HALLADAY.  Suffield,  Conn. 


HOUSEWORKER— A  happy  home,  own  room 
for  young,  intelligent  girl  who  will  help 
take  care  of  new  house  in  country  and 
child  age  5.  No  cooking  or  laundry.  MRS. 
A.  HOFRICHTER,  Suffern,  N.  Y. 


WANTED  —  Milk  route  salesman,  state  age, 
and  experience.  Must  have  ability  to  in¬ 
crease  sales.  $27  a  week  start,  $40  later  for 
right  man.  BOX  602,  Huntington,  L.  I-  N.  Y. 


COUPLE — Man  for  gardening,  grounds,  some 
farm  work.  Woman  as  cook -housekeeper 
for  owner’s  small  family.  All  conveniences. 
Excellent  living  quarters.  Permanent  home 
with  responsible  family  for  dependable, 
competent  people.  Location  eastern  Connec¬ 
ticut.  State  age.  experience,  references, 
wages.  ADVERTISER  1520,  care  Rural  New- 
Yorker. 


EXPERIENCED  MIDDLEAGED  couple,  no 
children,  on  dairy  farm.  No  tenant  house. 
Good  wages  year  around.  AD  V  EK 1  isek 
1522,  care  Rural  New-Yorker. 


CLEAN,  GENERAL  farmhand  who  under¬ 
stands  poultry  and  cows.  $40  a  month  and 
board.  Come  ready  to  work.  E.  MAGNANO, 
Durham,  Conn. 


SINGLE  MAN,  farm  experience,  general 
farming,  some  milking;  give  age,  wages. 
CHARLES  SHERMAN,  Clifton  Springs,  N.  Y. 


WOMAN  FOR  general  housework,  live  in. 

State  lowest  salary.  Write  BOX  554, 
Monroe,  N.  Y. 


ONE  FIRST-CLASS  cowman  who  can  milk 
20  cows  or  more  and  take  good  care  of 
same.  Reference  required.  Must  have  good 
habits  and  appreciate  a  clean  decent  place. 
ADVERTISER  1530,  care  Rural  New-Yorker. 

ALL-AROUND  married  farmer  for  dairy. 

Familiar  with  trucks  and  tractois  and 
able  to  go  ahead  with  farm  work.  This  is 
a  working  job  with  house  furnished  and 
fair  wages.  ADVERTISER  1531,  care  Rural 
New-Yorker.  _ 

WANTED — Two  white  men  to  work  in  riding 

stable;  sober;  between  35-50.  One  that  can 
teach  English  style  of  riding.  W.  L. 
WINCKLER,  R.  D.  1,  Westfield,  N.  J. 

WANTED  —  Dairyman  for  farm  milk  plant. 

YOUMANS  FARMS,  New  Scotland,  N.  Y. 


FARMER— Wanted  on  salary  and  share  basis; 

an  ambitidus  business  farmer,  married,  one 
child  over  six,  agreeable;  a  producer  who 
can  raise  vigorous  stock,  can  rnake  the  soil 
create  vitamins  and  takes  joy  in  his  work, 
for  a  one-man  farm  grossing  $2,000  this 
year,  which,  will  gross  $3,000  in  1943.  Small 
milk  production  and  the  breeding  of  regis¬ 
tered  dairy  stock  will  yield  profits  there¬ 
after  dependent  upon  your  management.  If 
you  have  what  this  invites,  set  it  forth  in 
your  letter  requesting  an  interview  in  New 
York  City  and  drawing  account  required. 
ADVERTISER  1534,  care  Rural  New-Yorker. 

WANTED — Refined  American  widow  under 

50;  good  disposition,  happy,  in  semi-rural 
home.  Help  in  house,  flower  gardens.  Two 
in  family,  fine  modern  home.  MRS.  G.  K. 
FLORY,  Green  Village,  N.  J. 


The  RURAL  NEW-YORKER 


HOUSEWORKER  MIDDLEAGED,  modern 
farm  home;  lady  alone.  $15  monthly,  room, 
board;  child  no  objection.  B.  ASCIONE,  R. 
D.  2,  Toms  River,  N.  J. 


SINGLE  MAN,  dependable,  sober;  preferably 
middleaged  Catholic.  Care  of  few  cows 
and  do  general  farm  work.  Salary,  room  and 
board.  ST.  MARY’S  MANOR,  South  Lang- 
horne,  Pa. 

ELDERLY  MAN  wanted  fer  farm  work, 
mostly  chores  on  lawn  and  in  garden; 
good  home.  State  wages  wanted.  ADVER¬ 
TISER  1538,  care  Rural  New-Yorker. 

WANTED — Girl  for  general  housework;  ex¬ 
perience  not  necessary.  Girl  from  rural 
section  preferred.  BOX  613,  Hawthorne, 
New  York. 

WANTED — Married  farmer  for  general  work 
including  chores  and  care  of  furnace  at 
Long  Island  home;  50  miles  from  New  York. 
Own  quarters,  light  and  fuel.  Write  full  de¬ 
tails,  stating  wages.  ADVERTISER  1541,  care 
Rural  New-Yorker. 

WANTED — Intelligent  farmer,  married,  not 
more  than  two  children,  both  over  seven 
years  of  age.  Must  be  capable  of  successful 
operation  of  my  150  acres  in  Litchfield 
County,  Connecticut.  Now  raising  heifers 
and  making  some  milk.  Found  with  modern 
conveniences  plus  small  allowance  provided 
for  first  two  years  during  which  he  must 
bring  production  to  a  self-supporting  basis. 
Thereafter  he  will  have  a  liberal  share  of 
the  profits.  Place  now  well  stocked  and 
equipped.  This  opportunity  means  financial 
backing  and  security  for  a  skillful  and  am¬ 
bitious  hard  worker.  References  and  health 
certificate  required.  ADVERTISER  1558, 

care  Rural  New-Yorker. 

WANTED  —  Farmer  with  thorough  general 
experience  for  farm  in  Columbia  County. 
Specializing  in  beef  cattle  and  poultry. 
Family  must  be  small.  Housework  available 
for  wife  if  desired.  State  size  of  family, 
age,  references  and  salary  desired.  ADVER¬ 
TISER  1543,  care  Rural  New-Yorker. 
- - - - 

FARMHAND  —  Experienced,  give  age.  Milk 
two  cows,  good  teamster  in  woods.  $25 
month,  room,  board;  steady.  GREEN 

GABLES,  Bradford,  N.  H. 

WANTED  —  Neat,  clean,  honest  and  sober 
young  man  to  care  for  lawns,  shrubs,  few 
chickens,  etc.  Excellent  opportunity  for  de¬ 
sirable  person  to  also  learn  hotel  business. 
Desirable  room  and  board;  $25  per  month. 
IRVING  HOMER,  P.  O.  Box  308,  Port 
Jervis,  N.  Y. 

WANTED  BY  April  15,  married  couple  be¬ 
tween  ages  of  30  and  40,  with  no  children, 
to  superintend  250-acre  farm  at  Kent, 
Connecticut.  Man  must  know  farming,  and 
be  handy  with  pruning,  carpentry,  etc.;  able 
to  build  a  good  stone  wall,  if  necessary. 
Must  like  animals.  Wife  must  be  good  cook 
and  can  use  her  as  cook  and  maid.  This 
will  augment  family  earnings.  Have  real 
opportunity  and  home  to  offer  right  couple. 
Can  be  interviewed  Saturdays  and  Sundays 
at  farm,  North  Kent,  Connecticut.  Telephone 
Kent  151,  ring  3.  Also  apply  by  letter. 
Post  Office  address,  HAROLD  W.  JENNYS, 
R.  F.  D.,  Cornwall  Bridge,  Conn. 

COUPLE  FOR  small  farm,  northern  Cats¬ 
kills;  man  for  gardens,  livestock,  etc.; 
wife,  cook,  housekeeping;  separate  house. 
$65,  privileges.  Must  be  sober,  responsible; 
permanent;  references.  ADVERTISER  1546, 
care  Rural  New-Yorker. 

RELIABLE  SINGLE  man  to  make  himself 
generally  useful  on  small  Long  Island 
farm.  Gardening,  help  with  squabs,  drive 
car.  BOX  99,  Selden,  N.  Y. 

WANTED  BY  Christian  woman,  a  woman 
who  would  assist  with  housework  in  ex¬ 
change  for  nice  home.  BOX  413,  Katonah, 
New  York. 

WANTED — Tenant  poultry  farmer  (single  or 
couple)  on  100-acre  farm  in  So.  Dutchess 
County.  Use  of  land,  chicken  houses,  living 
quarters  in  exchange  for  light  services. 
Good  business  opportunity  for  willing 
worker.  ADVERTISER  1548,  care  Rural 
New-Yorker. 

YOUNG  GIRL,  light  housework,  small 
family,  good  home;  New  York  City.  $30 
start.  ADVERTISER  1549,  care  Rural  New- 
Yorker. 

MIDDLEAGED  MAN  or  experienced  boy  to 
help  around  small  village  home  grounds. 
Some  poultry.  Small  garden.  Give  experience 
with  application.  ADVERTISER  1550,  care 
Rural  New-Yorker. 

WANTED  —  Experienced  single  young  man, 
good  milker  and  general  farm  work. 
Private  estate.  $45  a  month,  room  and 
board.  SOMMER,  Box  162,  Ambler,  Pa. 

COUPLE,  GOOD  home,  steady  employment 
with  small  family,  northern  Westchester 
County.  Woman  for  cooking,  housework. 
Man,  general  handyman,  drive  car,  garden¬ 
ing.  Accommodations,  bedroom,  sitting  room, 
bath,  radio,  board  included;  also  reasonable 
use  car.  Write  details,  age,  Ume  available, 
references,  wages  expected.  ADVERTISER 
1553,  care  Rural  New-Yorker. 

COUPLE — Farmer-caretaker,  general  repairs, 
drive  car;  cook-houseworker.  Full  infor¬ 
mation  first  letter  giving  reference,  age, 
salary  desired.  ADVERTISER  1551,  care 
Rural  New-Yorker. 

WANTED  —  Woman  for  doctor’s  home. 

Permanent  for  proper  party.  General 
housework,  cooking  and  part-time  care  of 
two  children.  Electric  cooking.  Christians. 
Room,  board  and  $40  per  month.  ADVER¬ 
TISER  1552,  care  Rural  New-Yorker. 

WANTED  —  Experienced  dairy  farmer  with 
wife  to  act  as  housekeeper.  Jewish  em¬ 
ployer.  Furnish  references.  Must  drive  a 
tractor.  $65  per  month  and  privileges.  Write 
KER1VIIT  GOELL,  East  Schodack,  N.  Y. 
(Near  Albany). 

Situations  Wanted 

EFFICIENT  HOUSEKEEPER-COOK,  for  1-2 
adults;  gentlemans  country  home  pre¬ 
ferred  by  refined,  educated,  middleaged  lady. 
Drive  car.  Write  BOX  336,  Montclair,  N.  J. 

YOUNG  MAN  desires  Summer  work; 

preferably  resort.  LARRY  WEINTRAUB, 
275  Harrison  Ave.,  Jersey  City,  N.  J. 

EXPERIENCED  POULTRYMAN,  33,  single, 
wants  job  on  commercial  poultry  farm. 
Good  references.  ADVERTISER  1478,  care 
Rural  New-Yorker. 

GARDENER  EXPERIENCED  in  all  branches 
of  estate  work,  lawns,  flowers,  green¬ 
house,  vegetables.  Married,  one  child; 
references.  ADVERTISER  1483,  care  Rural 
New-Yorker. 


HOUSEKEEPER.  AMERICAN,  wishes  po¬ 
sition.  Faithful,  willing  worker.  ADVER¬ 
TISER  1481,  care  Rural  New-Yorker. 


A  NEIGHBOR  wishes  to  obtain  position 
for  friend,  an  expert  horticulturist  and 
agriculturist,  a  dean  in  the  field.  Will  top 
the  best,  works  with  brain  and  muscle.  A 
better  man  cannot  be  hired.  SHADOW  LAKE 
FARM,  R.  F.  D.  No.  1,  Red  Bank,  N.  J. 

SINGLE  MAN  41,  experienced,  dependable; 

desires  work,  houseman,  gardening.  AD¬ 
VERTISER  1485,  care  Rural  New-Yorker. 

SUPERINTENDENT,  GARDENER,  farmer, 
life  experienced.  All  flowers,  vegetables, 
lawns,  trees,  general  farming,  poultry,  ma¬ 
chinery,  repairs,  bookkeeping,  supervise  help. 
Farm  raised,  American  born,  married,  no 
children;  age  31.  Ambitious,  willing  to  do 
anything.  $125  month,  heat,  house,  electricity. 
Write  BOX  213,  West  Trenton,  N.  J. 

EXPERIENCED  YOUNG  man  wishes  the 
management  of  a  large  dairy  farm. 
References.  ADVERTISER  1491,  care  Rural 
New-Yorker. 

PROFESSIONAL  MAN’S  widow,  47,  wants 
'  housekeeping  position  in  gentleman’s  home. 
No  habits,  clean,  good  cook.  ADVERTISER 
1494,  care  Rural  New-Yorker. 

MAN  50,  desires  general  work,  farm  or 
home;  small  salary  or  room  and  board,  or 
share  expense,  depending  amount  work. 
References.  ADVERTISER  1496,  care  Rural 
New-Yorker. 

POSITION  BY  middleaged  couple,  do  all 
kinds  of  work.  Always  sober.  Caretaker, 
reliable.  Chickens,  cows,  horses  P.  O.  BOX 
61,  No.  Bennington,  Vt. 

YOUNG  MARRIED  farmer,  26,  no  children, 
graduate  of  State  School  of  Agriculture; 
desires  position  as  caretaker  on  farm  or 
estate.  Careful  and  efficient,  and  thoroughly 
experienced  in  the  care  of  livestock,  crop 
production,  landscape  gardening,  poultry 
management  and  farm  accounting.  194 

Brown  St.,  Waltham,  Mass. 

WORKING  MANAGER,  married,  experi¬ 
enced  crops,  livestock,  woods,  machinery; 
conscientious,  competent,  trustworthy.  13 
years  with  prominent  100-cow  farm  as  fore¬ 
man.  Not  afraid  of  work.  State  wages  and 
living  conditions.  Prefer  Maine  or  New 
England.  ADVERTISER  1503,  care  Rural 
New-Yorker*! 

SINGLE  MAN  56,  desires  work  on  private 
estate,  good  milker,  gardener  and  poultry- 
man.  Please  state  wages.  R.  J.,  General 
Delivery,  Warren  Point,  N.  J. 

MARRIED  VERMONTER,  A-l  clean,  honest, 
reliable  farmhand,  wants  position  on  farm 
or  estate.  Six  years  at  last  place.  No  liquor 
nor  tobacco;  31  years  old.  One  child,  three 
years  old.  Must  have  a  fully  furnished 
house,  with  good  conditions.  Hard  worker 
and  expect  good  wages.  Write  full  particu¬ 
lars.  ELLSWORTH  WRIGHT,  Bolton  ville, 
Vermont. 

COUPLE  WISH  position,  cook,  general 
houseworker,  gardener,  lawn,  carpentry, 
handyman;  reasonable  wages.  ADVERTISER 
1516,  care  Rural  New-Yorker. 

MIDDLEAGED  GARDENER,  single  Protes¬ 
tant;  excellent  references,  desires  position 
on  smalll  private  place.  State  full  particu¬ 
lars.  N.  KORTEWEG,  15  DeGroots  Place, 
Passaic,  N.  J. 

WIDOW  42,  refined  American,  young 
daughter;  excellent  homemaker,  not  ser¬ 
vant  type.  State  conveniences,  references, 
salary,  opportunities.  ADVERTISER  1517, 
care  Rural  New-Yorker. 

COMPETENT  WOMAN  wants  position,  adult 
family.  Good  cook,  careful  driver.  No 
cigarettes  or  liquor.  State  salary,  etc.  first 
letter.  ADVERTISER  1521,  care  Rural  New- 
Yorker. 

PRACTICAL  NURSE,  companion,  house¬ 
keeper,  40,  with  daughter  9.  Good  plain 
cook,  neat,  capable,  trustworthy;  not  ser¬ 
vant  type.  Likes  children,  best  references. 
Wants  permanent  position;  good  home 
where  such  is  appreciated.  Write  stating 
conveniences,  size  family,  etc;  want  livable 
wages.  Available  end  school  term  July. 
ADVERTISER  1523,  care  Rural  New-Yorker. 

POSITION  AS  housekeeper,  by  a  middle- 
aged,  Protestant.  American  woman;  country 
preferred.  ADVERTISER  1525,  care  Rural 
New-Yorker. 

CARETAKER  MARRIED,  two  children;  all 
around  gardening,  painting,  repairs,  etc. 
ADVERTISER  1529,  care  Rural  New-Yorker. 

PROTESTANT  PREACHER,  ordained,  wishes 
country  pastorate  among  people  desiring 
the  plain,  old-fashioned  Gospel  of  Christ. 
Moderate  salary.  Present  place  10  years. 
Write  full  particulars.  ADVERTISER  1535, 
care  Rural  New-Yorker. 

RELIABLE  FARMER  wants  working  mana¬ 
ger’s  job.  20  years  experience  Grade-A 
milk  production,  fruit,  grapes,  breeding 
purebred  dairy  cattle,  horses,  beef  cattle, 
sheep;  general  farming.  Only  worthwhile 
proposition  considered.  ADVERTISER  1547, 
care  Rural  New-Yorker. 

POULTRYMAN — Conscientious,  strong,  edu¬ 
cated;  wants  modern  chicken  farm  job. 
ADVERTISER  1559,  care  Rural  New-Yorker. 

WORKING  FARM  manager,  married,  3$, 

life  experience  in  dairy  farming;  farm  and 
high  school  education;  seeks  position  on 
modern  farm;  purebred  cattle  preferred. 
Good  machine  man  and  crop  grower.  Also 
experienced  in  fruit  and  chickens.  Good 
home  essential.  Please  write  particulars  in 
first  letter.  ADVERTISER  1539,  care  Rural 
New-Yorker. 

DAIRYMAN,  HERDSMAN,  married,  no 
•children;  life  experience  in  all  branches 
of  dairy  work.  Desires  position  on  private 
estate;  $90-$100  per  month,  plus  house  and 
privileges.  Excellent  references  as  to  ability 
and  character.  ADVERTISER  1540,  care 
Rural  New-Yorker. 

SUPERINTENDENT,  GARDENER  position 
on  private  estate.  Years  experience  all 
branches;  excellent  references.  ADVER¬ 
TISER  1542,  care  Rural  New-Yorker. 

CARETAKER,  GARDENER,  married,  41; 

long  experience,  every  detail,  upkeep  only 
first-class  position.  Connecticut  considered. 
ADVERTISER  1544,  care  Rural  New-Yorker. 

TO  BATTERY  plant  owners.  If  you  are 
seeking  an  experienced,  efficient  and  trust¬ 
worthy  manager,  capable  of  profitaole  pro¬ 
duction  and  marketing  write  me.  A.  B. 
MAIN  WARNING,  Feather  Crest  Farm,  Sandy 
Hook,  Connecticut. 


ELDERLY  HOUSEKEEPER  for  person  alone; 

nearby.  ADVERTISER  1545,  care  Rural 
New-Yorker. 


EXPERIENCED  POULTRYMAN,  carpenter, 
painter;  single.  Do  not  drive  or  milk,  use 
alcohol  or  tobacco.  PALMER,  care  O’Brien, 
42  Sprague  Ave.,  Tottenville,  N.  Y. 


COUPLE,  Girl  9,  lost  furniture  in  fire.  Man 
good  dairy  foreman;  wife  good  plain  cook, 
A-l  houseworker.  State  wages.  ADVER¬ 
TISER  1555,  care  Rural  New-Yorker. 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 


WILD  RASPBERRY,  orange  blossom  or 
clover  honey,  choicest  quality,  liquefied, 
5  lbs.  $1.10;  postpaid  500  miles;  try  some. 
HARRY  MERRILL,  Merrick  Road,  Massa- 
pequa,  New  York. 


CLOVER  HONEY,  fancy,  white,  60  lbs.  $4.50; 

120  lbs.  $8.75.  Choice  white  $4.25;  $8. 
Two  cases  $15.  Complete  list  on  request. 
LAVERN  DEPEW,  Auburn,  N.  Y. 


FINE  HONEY,  60  lb.  can  (liquid)  here,  light 
amber  mixed  clover  $3.80;  buckwheat 
$3.90;  clover  $4.80;  Fall  flower  (candied) 
$3;  10-lb.  pail  delivered,  buckwheat  $1.40; 
clover  $1.75.  RAY  WILCOX,  Odessa,  N.  Y. 


CHOICE  CLOVER  honey,  10  lbs.  $1.60;  5  lbs. 

90c;  buckwheat  $1.40  and  80c  postpaid;  60 
clover  $4.80;  buckwheat  $3.90  here  liquid. 
HARRY  T.  GABLE,  Romulus,  N.  Y. 


WAR  HAS  caused  low  honey  prices.  Europe 
cannot  buy.  Take  advantage.  60  best  clover 
$4.50;  28,  $2.25.  60  clover  and  Fall  flowers 

mixed  (good  flavor)  $3.30.  Not  prepaid.  10 
clover  postpaid  $1.50.  Remember,  honey 
builds  health.  Refined  sugars  may  not. 
Satisfaction  guaranteed.  F.  W.  LESSER, 
Fayetteville,  N.  Y. 


SOY  BEAN  homemade  candy.  Original, 
healthful,  high  food  value.  Postpaid  40 
cents  pound.  GLENN  WILMARTH,  Waverly, 
New  York. 


M^PLE  SYRUP:  Pure,  delicious,  heavy.  By 
express  collect,  special  low  rates.  One 
gallon  $1.75;  2  or  more  $1.70  per  gallon. 
Write  for  delivered  price,  parcel  post  or  ex¬ 
press.  L.  L.  STORY,  East  Fairfield,  Vt. 


FINEST  QUALITY  new  maple  syrup,  $2.25 
per  gallon;  $1.25  half  gallon  delivered. 
D.  T.  BARNARD  &  SONS,  Shelburne  Falls, 
Massachusetts. 


FANCY  GRADE  maple  products;  syrup 
gallon  $2.25;  Vz  gallon  $1.25.  Sugar,  10 
lb.  pail  $3;  5  lb.  pail  $1.60.  F.  O.  B.  BENJ. 
HOXIE,  Proctorsville,  Vt. 

ORANGES  OF  quality,  tree  ripened,  $1  bii. 

Mixed,  half  grapefruit  85  cents.  A.  D. 
EDWARDS,  Lake  Como,  Florida. 


VERMONT  FANCY  maple  products.  Satis¬ 
fied  customers  for  18  years.  Prices  sent 
on  request.  T.  L.  DOANE,  Bakersfield,  Vt. 


BEST  BUCKWHEAT  or  amber  honey.  60  lbs 
$2.90.  NELSON  BROS.  APIARIES,  9012 
S.  Military  Road,  Niagara  Falls,  N.  Y. 


MAPLE  SYRUP  $2.25  per  gallon.  Sugar  40c 

per  lb.;  5  lb.  pail  soft  sugar  $1.65.  Maple 
cream  2  lb.  pail  90c.  Write  for  price  on 
large  quantities.  JAMES  CHURCH,  South 
New  Berlin,  N.  Y. 


uilMiij  VERMONT  clover  honey,  5  pounds 
(liquid)  $1.10;  2  pails  $2;  5  pounds 

(liquid  and  comb)  chunk  $1.25.  Postpaid  into 
third  zone.  Nature’s  health  sweet.  FRANK 
MANCHESTER,  Middlebury,  Vt. 


CLOVER  HONEY  postpaid  third  zone:  5  lb. 

pail  80c;  two  $1.50;  four  $2.80.  HUGH 
GREGG,  Elbridge,  N.  Y. 


NEW  MAPLE  syrup:  gallon,  $2.50;  2  gallons, 

$4.50;  sugar,  10-lb.  pail,  $3;  5  lbs.,  $1.60; 
2-oz.  cakes  lb.,  45c.  All  prepaid  third  zone. 
LEONARD  WILLIAMS,  Randolph  Center, 
Vermont. 


GUARANTEED  PURE  maple  products;  half 
gallon  syrup,  pound  small  cakes  and  two 
pounds  delicious  maple  cream  all  for  $2.95 
prepaid  third  zone.  Price  list  free.  OAK¬ 
LAND  FARM,  Woodstock,  Vt. 


SELLING  CLEAN  sound  wheat,  buckwheat. 
ED.  GRANGER,  OVID,  N.  Y. 


PURE  MAPLE  syrup,  first  run,  $2.25  gallon; 

second  run,  $2.  Delivered  third  zone. 
CLYDE  DECK,  Ripley,  N.  Y. 


Country  Board 


TWO  VACANCIES  in  a  small  convalescent 
home  for  chronic,  bedridden,  convalescent 
or  elderly  patients.  Excellent  food,  good 
care;  from  $25  weekly.  ADVERTISER  1269. 
care  Rural  New-Yorker. 


PROTESTANT  WOMAN  desires  housekeep¬ 
ing  room.  Country.  Walking  distance 
church  and  stores.  ADVERTISER  1495,  care 
Rural  New-Yorker. 


HOME — Elderly  people.  Northern  New  York. 

Reasonable.  ADVERTISER  1518,  care 
Rural  New-Yorker. 


SICK  MOTHER  with  two  little  girls,  7  and 
9  years  old  would  like  free  home  for 
them;  not  adoption.  American.  ADVER¬ 
TISER  1519,  care  Rural  New-Yorker. 


Miscellaneous 


WANTED  —  Historically  interesting  maps, 
pictures,  books,  objects,  records  or  other 
material  suitable  for  small  museum.  Send 
particulars.  THE  HUGUENOT  AND  HIS¬ 
TORICAL  ASSOCIATION,  277  North  Ave.. 
New  Rochelle,  N.  Y. 


IF  YOU  need  hay  or  straw,  write  J.  W. 

CHRISTMAN.  Fort  Plain,  N.  Y.,  R.  D.  4. 
Will  deliver.  Quality  must  satisfy. 


WANTED  —  Power  lawn  mower,  good  con¬ 
dition.  ADVERTISER  1480,  care  Rural 
New-Yorker. 


WANTED  —  Power  sprayer,  25  gallon  tank 
in  working  condition;  reasonably  priced. 
CHAS.  G.  TAYLOR,  50  West  59th  St.,  New 
York  City. 


WANTED — A  spraying  machine  from  about 
200  to  300  gallons,  hauled  by  a  tractor. 
State  make,  condition,  and  price  in  first 
answer.  ADVERTISER  1524,  care  Rural  New- 
Yorker. 


Continued  on  Page  242 


260 


The  RURAL  NEW-YORKER 


CHltKS-PULLHS 

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/EXED 


CHOICE  of  MORE  EGG  AUCTION 
MEMBERS  than  AN  Y  OTH  ER  CHICKS 

The  HIGHEST  AVERAGE  EGG  PROFITS  are  made  by  the 
members  of  EGG  AUCTIONS.  More  eggs  are  sold  at  Eastern  Egg 
Auctions  from  Wene  Chicks  than  from  any  others.  That’s  because 
WENE  stock  lays  so  many  fancy,  premium  quality  eggs.  So  even 
if  you  have  only  a  small  backyard  flock  for  your  own  family’s  needs, 
you  would  still  benefit  by  WENE  chick  breeding. 


Sold  on 

TIME 

PAYMENT 

PLAN  tf  Desired 


WHAT  EGG  AUCTION  MEMBERS  SAY 

J.  M.  Michaelis,  New  York  state:  “I  send  my  eggs  to  Mid  Hudson  egg  auction.  For  extra 
large  eggs  I  receive  46c  to  60c  at  home  —  6c  above  local  quotations.  Wene  Chicks  lay  much 
NEW  JERSEY  sooner  and  larger  eggs.”  O.  A.  Wert,  Pennsylvania:  “We  ship  to  the  egg  auction.  Our  pro- 
APPROVED  duction  right  now  (Dec.)  is  7  cases  a  week  —  ALL  FANCY.”  Anthony  Powalis,  New  Jersey, 
writes:  ‘‘We  received  TOP  PRICES  and  a  few  cents  over  auction  prices  from  some  retail 
trade  —  about  6c  over  local  quotations.  Breeding  had  all  to  do  with  our  success.” 


East’s  Largest  Production  R.O.P. 
SIRED  WHITE  LEGHORNS, 
BARRED  ROCKS,  WHITE 
ROCKS,  RED  and  NEW  H AMP- 
SHIRES,  headed  by  pedigreed 
males  from  R.O.P.  Hens,  rec¬ 
ords  2b0  to  300  eggs.  Also  offer 
WHITE  WYANDOTTfiS, 
WHITE  or  BLACK  JERSEY 
GIANTS.  East’s  Largest  Pro¬ 
ducer  Specialty  Crossbreeds: 
WYANROCKS,  BRAMROCKS, 
REDROCKS,  MINORCA- 
LEGHORNS. 


mT^CATALOG  GIVES  FULL  EVIDENCE: 

Read  in  our  catalog  the  letters  of  average  families  as  well  as  egg 
auction  members.  See  the  difference  in  customers’  profits.  Capacity  1,800,000 
eggs.  CHICK  PRICES  SO  LOW  that  customers’  success  has  made  WENE 
CHICKS  the  most  popular  and  LARGEST  SELLING  CHICKS  in  the  EAST. 

See  why.  Write  today  for  FREE  CATALOG.  HEAVY  SAVINGS  now  on 
early  orders. 

WERE  CHICK  FARMS,  Dept.  3015-D,  VINELAND,  H.  J. 


MY  SPECIAL  MATED  STOCK  PRODUCES  SURE  BRED  PROFIT  CHICKS 


“EARLE  CHICKS” 


have  what  every  poultry  raiser  expects:  heavy  pro¬ 
ducing,  quick  growing,  and  profit  showing  stock. 


Lots  of 

50 

100 

500 

1000 

Barron  Leghorns  . 

$4.50 

$  8.50 

$40.00 

$  77.00 

LEGHORNS <ALL  pullets) 

9.00 

17.00 

83.00 

160.00 

New  Hampshires  . 

5.00 

9.00 

44.00 

87.00 

Reddi-rocks  . 

5.00 

9.00 

44.00 

87.00 

Hvy.  Type  Legh.  Ckls. 

.  .  • 

2.00 

9.50 

19.00 

Chicks  from  blood-tested  breeders  —  Hatches  twice  weekly. 

Prompt  prepaid  delivery  of  100%  good  livable  chicks.  CATALOG  FREE. 


EARLE  POULTRY  FARM,  R.  D.  3,  MYERSTOWN,  PA. 


...  In  every  chick  the 

"PROFIT-MAKING"  BLOOD  LINE 


Profit  this  year  with  the  "profit-bred”  strain— chicks  in  whose 
blood  stream  flow  all  the  money-making  characteristics !  Through 
an  8-point  Balanced  Breeding  Program  Hubbard  chicks  are 
strong,  big-bodied,  officially  Pullorum  passed.  They  live— grow 
fast— become  excellent  layers.  30-day  Guarantee.  Sexed  day-old 
pullets  and  cockerel  chicks  available.  Rock  Cross 
for  broilers. 


HuM>ara  Farms 

Box  12,  WALPOLE,  N.M. 


Extra  Quality! 


HATCHES  EVERY  MONPAY  &  THURSDAY  —  100% 
LARGE  ENGLISH  Pullets— 100 

WHITE  LEGHORNS  . $12.00 

BARRED  &  WHITE  ROCKS  .  8.50 

RED-ROCK  CROSS  .  8.50 

R.  I.  REDS  &  WHITE  WYAND .  8.50 

NEW  HAMPSHIRE  REDS  .  9-50 

HEAVY  MIXED  . •••••••• .  7-50  _  . 

All  Breeders  Bloodtested.  Pullets  90%  guar.  Terms.  Cash 
MAPLE  LAWN  HATCHERY.  R.  T.  Ehrenzeller. 


LIVE  DELIVERY  POSTPAID 
Ckls. — 100  Non-Sexed— 100 


$2.00  $6.00 

7.00  7-00 

7.00  7.00 

7.00  7.00 

7.00  8.00 

5.50  6.00 

or  C.O.D.  Write  for  free  Cat. 
Box  R,  MeAlisterville,  Pa. 


Our  27th  year  of  breeding  for  larger  and  better  LEGHORNS.  We  keep 
from  4  000  to  8,000  birds  on  our  farm.  All  are  of  TOM  BARRON  strain, 
rs  are  Bloodtested  and  are  from  2  to  6  years  old.  Visitors  always  welcome, 
re  free  Chick  prices  low  as  $6.50  per  100;  Pullets  $13;  Cockerels  $1.50. 

-  -  RICHFIELD,  PA. 


JUNIATA  LEGHORNS 


JUNIATA  POULTRY  FARM 


New  England's  Large  Egg  Strain 


ENGLISH  LEGHORNS 


BIGGEST  DISCOUNT  WE’VE  EVER  OFFERED 

Vigorous,  hardy,  northern  chicks  backed  by  15  generations  of  hen 
breeders.  Insures  highest  livability  in  laying  pens  B.g  savings  NOW 
for  early  orders.  Beautiful  new  catalog.  Write  today. 

PEARSON’S  NES-TO-U,  Route  R,  KEENE,  N.  H.| 


£.very 
Chick 
from  aG  to 
28  oz.  £ggs 


BIG  FREE  CHICK  BOOK  MORE  ^PROFITS  j 

i  Send  for  the  year’s  most  unusual  poultry  book  —  “  camera  s tory 
of  the  $75,000.00  Breeding  System  that  has  made  PINE  TOP  New 
England’s  most  consistent  Prize  Winner— that  has  prolonged  the 
laying  year,  intensified  vigor,  livability,  health,  and  money  mak¬ 
ing  ability  of  Pine  Top  chicks.  Specialists  call  It  the  most  con¬ 
vincing  proof  of  the  value  of  scientific  breeding  ever  presented. 
4-H  clubs.  Farm  Advisers  and  Teachers  may  secure  extra  copies 
classes.  Every  chick  raiser  should  have  It.  Write  for  free  copy. 

PmeTbP/PlNE  TOP  POULTRY  FARMS,  Inc.,  Amworth.n^ 


PINETOP 

NEW  HAMPSHIRES 
WHITE  LEGHORNS 
BARRED  AND 
WHITE  ROCKS 
From  World's  Largest 

DAD  trapnest 
KUt  pedigree 

BREEDING  FARM 


CHICKS 


Hatches  Every  Mon.  &  Thur. 

LARGE  ENGLISH  WHITE  LEGHORNS  . $6.00 

NEW  HAMPSHIRE  REDS  .  8.00 

BARRED  &  WHITE  ROCKS  . . 7.00 

R.  I.  REDS  &  WHITE  WYANDOTTES  - 7.00 

RED-ROCK  CROSS  . 

ucai/v  MIXFH  O.UU 

SUNNY  SLOPE  HATCHERY,  INC., 


100%  LIVE  ;  ARRIVAL  GUAR.  POSTPAID 

CASH  OR  C.  O.  D.  —  ORDER  FROM  AD. 
ALL  BREEDERS  BLOODTESTED 

100  Cockerels 


100  Non-Sexed  100  Pullets 


$12.00 

9.50 

8.50 
8.50 

8.50 

7.50 

DEPT.  R, 


$2.00 

7.00 

7.00 

7.00 

7.00 

5.50 


Extra  Quality  Chicks 
bred  for  size  and 
egg  production.  Pullets 
guar.  90%.  Writs 
for  FREE  Folder. 


THOMPSONTOWN.  PENNA. 


April  5.  1941 


“Paging”  Baby  Chicks 

What  a  thrill  —  a  telephone  call 
from  the  express  agent  or  postmaster 
that  our  baby  chicks  have  arrived. 
After  a  Winter  of  planning,  our  hopes 
are  realized  and  at  last  the  chicks 
are  here.  Is  there  anything  more 
thrilling  than  the  realization  that 
in  each  box  we  have  100  chicks, 
fluffy,  alert  and  ready  to  “pop  right 
out  of  the  box”  the  minute  we  take 
off  the  lid,  each  chick  a  potential 
egg  machine  or  breeder  for  next 
Fall.  As  our  brooding  unit  prepara¬ 
tions  are  all  made  we  have  only  to 
take  our  chicks  out  of  the  boxes  and 
put  them  under  the  hover. 

Water  and  Feed 

It  is  recommended  today  that 
chicks  should  have  feed  and  water 
as  soon  as  they  are  placed  in  the 
brooder  house.  Withholding  feed  will 
surely  result  in  such  vices  as  toe¬ 
picking,  which  was  one  of  our  main 
difficulties  when  we  used  to  withhold 
feed  for  48  to  72  hours. 

We  can  see  the  reason  for  feed¬ 
ing  at  once  when  we  realize  that 
some  chicks  hatch  out  on  the  20th 
day  of  incubation.  Thus,  when  the 
hatch  is  taken  off  after  the  end  of 
the  21st  day,  many  chicks  are  24 
to  36  hours  of  age  and  are  ready  to 
eat  at  once.  The  later  chicks  that 
hatch  may  not  be  as.  hungry  and 
will  start  eating  actively  later  on. 

A  sufficient  number  of  chick-size 
feeders  should  be  provided  so  that 
50  to  75  per  cent  of  the  chicks  can 
eat  at  once.  Water  with  the  chill  re¬ 
moved  should  be  provided  at  the 
start,  but  this  is  not  necessary  for 
long.  Recent  research  work  has 
shown  that  the  chicks  can  soon  get 
used  to  cold  water  without  any  bad 
effects. 

If  liquid  skimmilk  is  available,  it 
makes  an  ideal  starting  drink  and 
should  preferably  be  fed  in  earthen¬ 
ware  containers.  If  liquid  milk  is 
fed,  dried  skimmilk  or  buttermilk 
need  not  be  used  in  the  starting 
mash.  The  feeding  of  liquid  milk 
will,  of  course,  result  in  a  more  laxa¬ 
tive  condition  of  the  chicks,  and  re¬ 
quire  that  the  litter  be  changed 
more  frequently. 

Temperature  for  Brooding 

A  temperature  of  about  95  degrees 
Fahrenheit  at  the  floor  level  at  the 
edge  of  the  hover  of  coal,  oil,  wood, 
or  gas  burning  brooders  should  in¬ 
sure  a  comfortable  brooding  zone 
for  the  chicks.  This  temperature  can 
be  reduced  gradually  as  fast  as  the 
chicks  indicate  that  they  need  less 
heat;  this  they  will  do  by  moving 
away  from  the  edge  of  the  hover  at 
night.  To  prevent  the  chicks  moving 
away  from  the  hover  at  night  and 
getting  lost,  it  is  advisable  to  use  a 
10-watt  electric  bulb  suspended 
above  the  hover.  There  should  not 
be  enough  light  to  encourage  the 
chicks  to  eat,  but  just  enough  to 
prevent  their  straying  away  from 
the  hover. 

In  the  case  of  electric  hovers,  it 
will  be  necessary  to  run  a  tempera¬ 
ture  of  105-110  degrees  Fahrenheit, 
where  the  thermometer  is  suspended 
under  the  hover  and  several  inches 
from  the  floor.  Unless  this  is  done, 


the  chicks  will  not  get  enough  heat 
and  losses  will  occur  from  chilling. 
Do  not  over-crowd  electric  brooders. 
If  you  desire  to  crowd  a  lot  of  chicks 
under  your  brooders,  it  is  best  to 
select  a  brooder  stove  or  unit  that 
throws  the  heat  out  over  a  wide 
area. 

Number  of  Chicks  to  a  Brooder 

No  hard  and  fast  rule  can  be  given 
as  to  the  optimum  number  of  chicks 
to  be  placed  under  a  brooder.  Under 
cold  weather  brooding  conditions,  a 
larger  number  can  be  placed  under 
a  brooder  than  later  when  the 
weather  is  warm.  For  example,  with 
a  56-inch  hover  in  a  10x12  brooder 
house,  not  over  250-300  chicks 
should  be  started.  If  placed  in  a 
12x16  brooder  house,  300-350  chicks 
could  be  started.  This  would  hold 
true  except  with  a  56-inch  electric 
hover  in  which  case  not  over  250- 
275  chicks  should  be  started.  If  you 
need  to  start  more  chicks  in  a  unit 
using  electricity,  get  a  72-inch  elec¬ 
tric  hover  which  will  handle  up  to 
350  chicks  as  a  maximum. 

I  am  well  aware  of  the  fact  that 
many  poultrymen  brood  as  many  as 
500  or  more  chicks  in  a  single  unit. 
Many  are  able  to  do  it  successfully, 
many  others  pay  for  the  excess  num¬ 
bers  by  (1)  extra  mortality,  (2) 
trouble  with  chicks  through  crowd¬ 
ing,  (3)  a  greater  number  of  cull 
chicks,  and  (4)  poorer  average 
growth.  Overcrowding  of  chicks 
under  the  brooder,  or  in  the  brooder 
house  can  easily  be  avoided  and 
will  save  many  “headaches”  in  the 
rearing  program.  T.  B.  Charles 


The  Useful  Egg 

Here  is  what  Elizabeth  E.  Ellis,, 
extension  nutritionist  for  New  Hamp¬ 
shire,  says  about  eggs: 

“The  most  important  fact  about  an 
egg  is  that  it  is  a  package  full  of 
the  food  values  you  want  to  get  in¬ 
to  the  family  diet.  Eggs  are  good 
body  builders  because  of  the  efficient 
protein  in  their  yolks  and  whites. 
The  yolks  are  especially  rich  in 
iron,  the  mineral  needed  for  red 
blood  cells.  They  are  an  important 
source  of  calcium,  a  rich  source  of 
phosphorous,  and  a  good  source  of 
riboflavin  (Vitamin  G).  Vitamins  A 
and  D  are  present  in  varying 
amounts.  An  egg  a  day  for  every¬ 
one  in  the  family  is  a  good  rule  to 
follow. 


American  Standard  of 
Perfection 

This  official  publication  of  the 
American  Poultry  Asociation  has 
again  been  revised  and  brought  up- 
to-date.  This  book  of  492  pages  gives 
pictures  and  descriptions  of  all  of 
the  standard  breeds,  and  is  the  last 
word  in  authority  in  these  matters. 
The  first  edition  of  the  Standard  was 
published  in  1874.  Since  then  fre¬ 
quent  revisions  and  enlargements 
have  been  made  as  necessary.  Pub¬ 
lished  by  American  Poultry  Asso¬ 
ciation,  Davenport,  Iowa;  price  $2.50. 


Photo — Ewing  Galloway,  N.  Y. 

Hen  and  Chickens  on  Dress  Parade 


261 


7h*  RURAL  NEW-YORKER 


A  Home  Guard 

The  importance  of  conserving  our 
various  natural  resources  has  re¬ 
ceived  from  many  groups  increasing 
recognition  during  recent  years. 
Parks  'and  sanctuaries  have  been 
established,  roadsides  beautified,  pro¬ 
tective  legislation  for  wildlife 
adopted  and  many  efforts  made  for 
flood  and  erosion  control.  Yet  all 
about  us  we  still  see  our  basic  re¬ 
source,  the  soil,  slipping  away  from 
our  agricultural  lands.  We  see  farmers 
impoverished  and  farm  homes  de¬ 
serted;  we  see  transportation  halted 
by  landslides  and  washed  out  bridges, 
and  we  see  relief  rolls  and  tax  rates 
that  provide  added  evidence  that 
something  is  wrong. 

Recognizing  that  the  problems  of 
our  natural  resources  demand  in¬ 
telligent  cooperation  by  all  groups, 
a  few  representatives  of  societies 
having  definite  conservation  inter¬ 
ests  met  at  the  Garden  Center  In¬ 
stitute  of  Buffalo  quite  appropriately 
on  April  19,  1939.  The  proposal  was 
made  that  a  Conservation  Forum  be 
set  up  for  Buffalo  and  Western  New 
York  which  should  serve  as  a  clear¬ 
ing  house  for  various  groups  and 
interests  in  their  efforts  to  arrive  at 
the  facts  regarding  threats  to  any 
of  our  natural  resources.  The  Con¬ 
servation  Council  of  Chicago  was 
cited  as  the  kind  of  fact-finding 
body  needed  in  our  region.  Response 
was  immediate  and  unanimous  and 
thus  came  into  being  the  Conserva¬ 
tion  Forum  of  Buffalo  and  Western 
New  York. 

Topics  discussed  at  this  first  meet¬ 
ing  included  the  National  Wildlife 
Federation,  the  duck  situation,  the 
Emergency  Conservation  Committee, 
the  Dutch  Elm  Disease,  the  proposed 
King’s  Canyon  National  Park,  the 
proposed  bill-board  regulation  in 
New  York  State,  the  Hawk  Mountain 
Sanctuary,  and  the  Congressional 
Pure  Streams  Bills  supported  by  the 
Izaak  Walton  League. 

Organizations  represented  included 
the  Buffalo  Society  of  Natural 
Sciences,  the  Garden  Center  Insti¬ 
tute  of  Buffalo,  Niagara  Frontier 
Chapter  of  the  Izaak  Walton  League 
of  America,  Audubon  Society  of 
Buffalo,  Buffalo  Ornithological  So¬ 
ciety,  Nature  Sanctuary  Society  of 
Western  New  York,  the  University 
of  Buffalo,  the  city’s  Bureau  of 
Forestry  and  the  Derby  and  East 
Aurora  Garden  Clubs. 

Following  this  meeting  copies  of 
its  minutes  were  sent  not  only  to 
those  present  but  to  many  represen¬ 
tatives  of  other  organizations.  Copies 
of  resolutions  regarding  pending 
legislation  were  forwarded  to  legis¬ 
lators  and  a  constitution  and  by¬ 
laws  were  drafted. 

The  May  meeting  was  devoted 
largely  to  problems  of  the  streams 
of  Erie  County  with  County  Agri¬ 
cultural  Agent  Henry  L.  Page  as 
principal  speaker.  Mr.  Page  stressed 
the  program  of  education  instituted 
by  the  U.  S.  Department  of  Agri¬ 
culture  and  discussed  the  proposed 
Districts  Law  which  would,  if 
adopted,  permit  the  support  and  co¬ 
operation  of  the  Department  of  Agri¬ 
culture  in  local  and  individual  efforts 
for  flood  and  erosion  control.  While 
this  topic  alone  might  seem  suffi¬ 
cient  for  the  entire  meeting,  the 
minutes  show  that  time  was  found 
for  discussing  also  the  shooting  of 
herons  at  Grand  Island  during  the 
nesting  season,  and  to  discuss  and 
adopt  the  constitution  and  by-laws. 
Temporary  officers  were  elected  and 
at  the  annual  meeting  in  October 
were  reelected  to  serve  until  October, 
1941.  Dr.  Harry  W.  Learner,  a  Di¬ 
rector  of  the  Izaak  Walton  League 
of  America,  thus  became  Chairman 
for  the  first  and  most  critical  months 
of  the  Conservation  Forum. 

The  constitution  calls  for  a  meet  ¬ 
ing  each  month  except  June  and 
December.  However  it  seemed 
necessary  to  call  a  special  meeting 
in  June  to  wrestle  with  the  problem 
of  heron  shooting.  From  the  activi¬ 
ties  of  the  Forum  and  of  the  Ornith¬ 
ological  Society  two  objectives  were 
gained  as  follows:  First,  assurance 
was  received  from  the  Biological 
Survey  (now  the  Bureau  of  Fish 
and  Wildlife)  that  in  the  future 
permits  would  not  0e  issued  for 
shooting  herons  during  their  nesting 
season,  and  second,  through  untiring 
efforts  by  members  of  the  Ornith¬ 
ological  Society  cooperating  with 
property  owners  it  was  conclusively 
demonstrated  that  a  program  of  nest 
destruction  after  the  season  of  nest¬ 
ing  serves  to  discourage  herons  from 


for  Conservation 

returning  the  following  season  to 
inhabit  property  where  they  are 
not  wanted. 

Topics  of  further  meetings  in¬ 
cluded,  “Trees  as  a  Community 
Asset,”  “A  Proposed  International 
Waterfowl  Sanctuary,”  “Radio  Con¬ 
servation  Programs  for  Schools,” 
“Findings  of  the  Niagara  Frontier 
Planning  Board  and  of  the  Buffalo 
Sewer  Authority  Regarding  Stream 
Pollution  and  Erosion,”  “Wildlife 
Conservation  Through  Erosion  Con¬ 
trol,”  “Proposed  Opening  of  Allegany 
“American  Youth  Hostels,”  “Conser- 
tion  Education,”  “Erie  County  For¬ 
ests,”  “Indians  as  Conservationists,” 
“American  Youth  Hostels,’  “Conser¬ 
vation  Program  of  the  Federated 
Garden  Clubs,”  “Threatened  Des¬ 
truction  of  Venerable  Elm  Trees  of 
Buffalo,”  “The  Niagara  Frontier 
Defense  Committee.”  Each  of  these 
subjects  was  presented  by  an  au¬ 
thoritative  speaker  and  opportunity 
was  provided  for  discussion.  Many 
of  the  speakers  have  also  been  pre¬ 
sented  by  affiliated  clubs  at  their 
own  meetings. 

Many  ask  how  expenses  are  met. 
We  were  fortunate  during  the  first 
year  in  that  we  incurred  no  expense 
for  a  meeting  place.  Dues  of  $2  per 
year  from  each  of  26  cooperating 
organizations  covered  postage  and 
other  expenses  of  sending  out  notices 
and  minutes  of  meetings.  Expenses 
of  organization  and  of  the  months 


preceding  the  first  annual  meeting 
were  met  from  a  fund  raised  by 
selling  Wildlife  Stamps  early  in  1939, 
an  activity  of  the  Garden  Center 
Institute  cooperating  with  the 
National  Wildlife  Federation. 

A  two-day  School  of  Conservation 
featuring  outstanding  lecturers  and 
a  Symposium,  “Teaching  Conserva¬ 
tion”  was  held  in  February,  1940. 
This  brought  together  teachers, 
gardeners,  clubwomen,  agriculturists, 
youth  leaders,  students  and  sports¬ 
men  and  provided  them  a  feast  of 
education  for  conservation.  The 
opening  lecture  was  by  Stuart  Chase, 
noted  economist.  Soil  Conservation¬ 
ist  Dr.  George  C.  Moore  of  Bath, 
Irwin  ’  A.  Conroe,  Director  of  the 
New  York  State  Nature  Association, 
Albany,  Ralph  T.  King,  Director  of 
the  Roosevelt  Wildlife  Experimental 
Forest  of  the  State  College  of  For¬ 
estry,  Syracuse,  and  Miss  Ellen  Eddy 
Shaw  of  the  Brooklyn  Botanic  Gar¬ 
den  also  spoke,  and  ten  teachers 
participated  in  the  Symposium. 
The  films  “Where  to  Now?”  and 
“The  River,”  were  shown. 

To  persons  interested  in  the  pur¬ 
poses  of  the  Forum,  Associate  and 
Contributing  Memberships  at  $1  and 
$5  respectively  are  offered.  Active 
members  are  representatives  of  each 
of  the  affiliated  organizations,  and 
are  responsible  for  keeping  their 
respective  societies  up  to  date  in 
matters  considered  by  the  Forum. 

The  present  interest  of  the  Forum 
is  continued  education  in  soil  erosion 
problems  with  a  view  to  making  the 
setting  up  of  Erie  County  and  each 


of  the  remaining  counties  of  West¬ 
ern  New  York  as  a  Soil  Erosion  Dis¬ 
trict  under  the  provisions  of  the 
Districts  Law  recently  enacted. 
When  the  Board  of  Supervisors  shall 
have  taken  this  action,  effective  co¬ 
operation  of  various  units  and  ser¬ 
vices  of  government  with  land  occu¬ 
piers  will  become  available  and  the 
way  will  be  open  for  a  concerted 
attack  upon  the  complicated  soil 
erosion  problems  of  individuals, 
highway  departments,  the  towns  and 
the  counties.  Availability  to  farmers 
of  machinery  publicly  owned  and  of 
technical  advice  and  services  as 
needed  are  immediate  advantages. 

Municipal  problems,  roadsides, 
fisheries  of  the  Great  Lakes,  ex¬ 
tension  of  nature  study  and  conser¬ 
vation  in  the  educational  system,  en¬ 
couragement  of  outdoor  recreation 
and  education  at  all  age  levels  as 
well  as  consideration  of  state  and 
national  problems  will  supply  fuel  for 
animated  discussion  and  activity. 

Present  Chairman  is  Dr.  Lee  R. 
Herndon  of  the  Buffalo  Ornithologi¬ 
cal  Society.  The  officers  invite  to 
membership  any  and  all  organiza¬ 
tions  in  Western  New  York  that 
have  interest  in  the  purposes  of  the 
Forum,  and  as  associate  or  contri¬ 
buting  members  such  individuals 
anywhere  as  wish  to  help  support 
its  program.  All  members  will  re¬ 
ceive  the  minutes  of  the  meetings. 
Copies  of  the  constitution  and  by¬ 
laws,  list  of  member  clubs  and  full 
program  of  the  School  of  Conserva¬ 
tion  will  be  sent  anyone  on  request. 

MABEL  H.  JAMES. 


’Way  Out  Ahead  of  Anything  You  Ever  Saw 
in  a  Sweet-Running  Mower! 


T_TERE’S  THE  biggest  mower  news  in  years— the 
new,  amazingly  quiet-running  McCormick-Deer- 
ing  No.  9  Zerol-Gear  Mower!  And  here’s  the  reason 
for  its  smooth,  easy  operation. 

The  No.  9  has  a  new,  efficient  type  of  bevel  gear  in 
the  transmission.  The  gears,  made  of  high-grade  hard¬ 
ened  steel,  are  machined  to  precision  accuracy  and 
made  so  that  contact  always  comes  at  the  strong  center 
of  the  tooth,  never  on  the  ends  or  edges.  The  ball-bear¬ 
ing  transmission  is  located  back  of  the  axle  and  runs  in  a 
bath  of  oil — another  feature  that  assures  quiet,  smooth 
operation.  It’s  easier  on  the  horses’  necks,  too. 

If  you’re  farming  with  horses,  you’ll  want  to  see  this 
great  new  machine.  For  tractor  owners,  there  are 
McCormick-Deering  Power  Mowers  to  fit  practically 
any  make  or  size  of  tractor.  Ask  the  International  Har¬ 
vester  dealer  about  the  full  line  of  McCormick-Deering 
Hay  Machines— pickup  balers  (two  sizes),  dump  rakes, 
tedders,  side  delivery  rakes,  sweep  rakes,  loaders,  green 
crop  loaders,  hay  choppers,  stackers,  and  hay  presses. 

International  Harvester  Company 

1 80  North  Michigan  Avenue,  Chicago,  Illinois 


At  right:  Here  you 
see  the  Zerol  bevel 
gears  which  assure 
a  smoother  run¬ 
ning  and  longer- 
life  mower. 


Below:  Note  gears  back  of  the  axle —  no  downward 
thrust  on  the  end  of  the  tongue  in  heavy  cutting. 


McCORMICK-DEERING 

HAY  MACHINES 


262 


The  RURAL  NEW-YORKER 


April  5,  1941 


•  Every  Kerr  Chick  is  a  lively  chick.  They 
get  their  pep  and  vigor  from  careful,  selec¬ 
tive  breeding  ...  a  33-year-old  program 
that  has  brought  out  the  finest  egg-laying 
traits.  Their  “egg-ability"  is  your  assur¬ 
ance  of  high  productivity,  greater  profits. 
Scientifically  blood-tested  ... 
more  than  120.000  breeders 
culled  and  banded  each  year. 

240-acre  breeding  farm. 

•  Write  for  Free  Literature, 

.Advance  Order  Discount  Offer 


19  RAILROAD  AVE.,  FRENCHTOWN,  N.  J. 

There’s  a  branch  office  near  you— call  today 

NEW  JERSEY:  Jamesburg,  Paterson,  Woodbury; 
NEW  YORK:  Binghamton,  Blue  Point,  L.  I.,  East 
Syracuse,  Kingston,  Middletown,  Schenectady; 
PENNSYLVANIA:  Dunmore,  Lancaster,  Lewistown; 
MASS.:  West  Springfield;  CONN.:  Danbury;  DEL¬ 
AWARE:  Selbyville.  (Address  Dept.  19). 


BABCOCKS 


HEALTHY 

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W.  Leghorns,  R.  I.Reds, 

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REPRODUCERS  of  America’s  finest  strains — 
Kimber  and  Dry  den  Leghorns;  Parmenter  B.  I. 
Beds:  Lake  Winthrop  and  Dryden  Barred  Bocks. 
We  have  Invested  $10,000  in  this  stock  but  sell  you 
the  chicks  at  reasonable  farmer  prices  you  can 
afford  to  pay.  We  guarantee  satisfaction  to  30  days 
or  your  money  back.  We  guarantee  95%  sexing  ac¬ 
curacy  on  Leghorn  chicks  and  98%  on  Bed-Bock 
Cross  chicks.  Our  free  catalog  is  one  of  the  finest 
ever  printed.  Send  for  it  today. 

BABCOCK’S  HATCHERY 

S02  Trumansburg  Road,  -  Ithaca,  New  York 


tWEGATEPA 


QUICK  DELIVERY 

of  family-bred  B.  I.  Bed  and  Barred  Cross 
Chicks  of  Guaranteed  High  Livability  and 
Early  Maturity.  Every  pen  headed  by 
"Measure-Bred”  Males  from  our  26  super- 
selected  families :  The  same  blood  lines 
as  in  our  Special  Matings. 

Mass.-U.S.  R.O.P. — State  Tested— No  Reactors 
CHICKS  —  Straight  Run.  Sexed,  Started 
98%  Livability  Guaranteed  First  4  Weeks 
Our  complete  free  Catalog  tells  the  full  story. 
WEGATEPA  FARMS,  Box  9,  Harvard,  Mass. 


PICTORIAL  CATALOG 

TELLS  STORY  of  Largest  RED 
Breeding  Farm  in  N.  Y.  Breeders 
100*  Pullorum  Clean  for  3  years. 
No  Reactors!  Douglaston  Western 
N.  Y.  Contest  averages : 

13  Bird  Pen  —  233.3  Eggs; 
20  Bird  Pen  — 227.1  Eggs. 
(Compare  with  general  contest 
average  194  eggs.)  Write  for 
catalog  —  prices.  Sexed  chicks 
available. 

DOUGLASTON  MANOR  FARM 

R.  D.  3  Pulaski,  N.  Y. 


BBUBICBBOHER'S  CH/CHS 


cash  or  C.  O.  D.  Post  Paid  Unsexed  Pits  CM* 
95%  True  to  Sex  100  00  00 

bar9e&WWhLeR9ohc°ksnS  R:  i.  Reds! ! ! !  ^LOo'aOO  $7ioO 
Buff  Orps.,  W.  Wy..  N.  H.  Reds....  7.50  10.50  6.50 

Iprspv  White  Giants  .  9.00  12.00  9.00 

Lamonas  (Dual  Purpose  Breed) . . . .  .10.00 

Heavy  Mixed.  .$5.75-100;  Heavy  Cockerels.  $6.00- 100. 

All  Breeders  Blood-tested.  100%  1  •  ve  delivery, 
j.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 

we-do-it-with-s-q-u-a-b-s 

Raised  in  ONLY  25  DAYS.  Why  breed  small-profit 
poultry  when  luxury  markets  want  all  you  can  snip. 
New  book  tells  how;  personal  detailed  a  a 
accounts  of  large  profits.  Write  post-  A  A 
card,  ask  for  FREE  1941  poultry  money  N»k 

book.  Tells  helpful  new  facts.  _ 

RICE  FARM,  205  H.  St„  MELROSE,  MASS. 


TOXITE  KILLS 

Before  you  get  your  chicks,  spray  brooder  houses  with  Tox- 
ite.  Kills  disease  germs.  Coceidiosis,  w'orms,  red  mites, 
etc.  Sold  by  dealers  everywhere.  Write  for  poultry  book. 

TOXITE  LABORATORIES,  Box  66,  Chestertown,  Md. 


Publisher’s  D  esk 


Am  writing  to  thank  the  ones 
who  publish  The  Rural  New-Yorker. 
I  wrote  you  about  a  company  with 
which  I  was  having  some  trouble, 
but  with  your  help  the  matter  has 
been  settled  and  everything  is  fine. 
They  took  back  their  mixer  and 
apologized  for  their  action,  which  I 
don’t  think  they  would  have  done  if 
you  people  had  not  helped  me  out. 
I  thank  you  very  much  for  this 
service.  I  trust  that  it  is  as  much  of 
a  help  to  others  as  it  has  been  to 
me.  mrs.  h.  b. 

New  York 

This  complaint  did  not  get  to  the 
proper  official  but  when  it  did  a 
prompt  adjustment  was  made.  The 
concern  states  that  they  believe  in 
people  and  that  their  confidence, 
intelligence  and  loyalty  have  been 
the  backbone  of  a  successful  business 
experience.  We  feel  a  company  with 
such  a  standard  will  succeed  and  it 
confirms  our  view  that  a  satisfied 
customer  is  the  best  possible  adver¬ 
tisement  one  can  have. 

On  November  29,  1940  we  received 
the  following  letter: 

“I  run  a  roadside  fruit  stand 
and  do  my  own  trucking,  get¬ 
ting  most  of  my  produce  in 
Buffalo.  In  October,  1940,  while  on 
my  way  to  Buffalo,  when  going 
through  Dayton  an  Erie  freight  train 
was  switching  on  the  tracks.  There 
was  a  heavy  fog  at  the  time  and 
besides  there  is  a  very  bad  curve 
there.  The  freight  train  had  no 
blinkers  or  lights,  nor  was  there  any 
flagman.  As  a  result,  my  trucK  ran 
into  the  freight  car  and  was  quite 
badly  damaged.  Later  the  claim 
adjuster  for  the  railroad  came  to  my 
home  and  told  me  to  leave  the 
matter  in  his  hands,  that  he  would 
get  a  settlement  for  me.  I  have 
heard  nothing  from  him  or  from 
the  company.”  w.  n. 

New  York 

On  February  14,  1941  this  report 
was  received: 

“The  claim  adjuster  finally  got 
around  and  though  he  claims  they 
are  in  the  right,  to,  save  trouble 
he  has  offered  a  settlement  for 
$110,  which  I  have  accepted.  I 
want  to  thank  The  Rural  New- 
Yorker  for  its  cooperation,  for  we 
know  that  without  your  aid  we  would 
have  gotten  nothing.  The  claim  ad¬ 
juster  said  himself  that  The  Rural 
New-Yorker  were  sure  sticklers  for 
a  settlement.  I  told  him  I  was  glad 
there  was  one  farm  paper  that  took 
an  interest  in  the  rights  of  the 
public.  Thank  you  again  for  your 
valued  services.”  w.  N. 

New  York 

I  am  writing  to  see  if  you  can  get 
my  goods  or  else  my  money  back 
from  the  Anthracite  Mills,  Shenan¬ 
doah,  Penna.  I  sent  them  the  money 
and  had  a  card  saying  they  had  re¬ 
ceived  it  but  I  have  had  no ,  goods 
and  no  reply  to  later  letters.  j.  m. 

New  York 

This  company  advertises  $2.65 
value  for  88  cents.  The  goods  are  a 
house  dress,  apron,  silk  hose,  6 
hankies,  house  slippers  and  a  free 
gift,  $1  value.  They  ask  12  cents 
postage  or  $1  in  all  and  this  “high- 
grade  merchandise”  will  be  sent — 
one  to  a  customer.  At  the  price  none 
of  the  goods  could  be  high-grade. 
Our  letters  were  returned  marked 
“Refused.”  The  authorities  of  the 
town  advised  there  was  no  such 
concern  as  the  Anthracite  Mills  in 
Shenandoah,  and  referred  us  to  the 
local  Post  Office  authorities,  which 
indicates  why  mail  is  refused.  We 
hope  our  readers  did  not  lose  many 
dollars  on  the  scheme. 

I  do  not  know  how  myself  and 
my  husband  can  really  express  our 
thanks  and  appreciation  for  the  real 
good  service  you  have  rendered  to 
us  in  regard  to  our  case,  with  the 
company.  There  agent  came  and 
settled  our  complaint  against  them. 
Not  only  did  they  bring  my  own 
sweeper  back,  but  also  gave  us  our 
$10  first  payment  which  was  indeed 
a  big  surprise  to  us.  Again  we  are 
most  thankful  to  you  and  yours.  We 
have  learned  a  great  lesson  from  this 
case,  which  is  never  to  sign  any 
paper  without  first  reading  just  what 
we  are  signing  our  names  to. 

Massachusetts  r.  and  e.  d. 

We  appreciate  this  letter  and  are 
pleased  that  our  help  was  effective. 
The  experience  was  hard  but  the 
lesson  is  worthwhile  if  taken  to 
heart.  It  should  be  a  first  principle 
every  time. 


I  read  with  interest  your  articles 
in  Publisher’s  Desk.  I  wonder  if  you 
can  help  me  out  with  some  infor¬ 
mation.  In  an  estate  in  which  I  am 
interested  there  are  some  stock 
certificates  of  the  American  Seed 
(md  Seedtape  Company.  At  the  time 
these  certificates  were  made  out 
the  firm  was  located  at  Madison, 
N.  J.  The  certificates  were  issued 
about  1924.  Could  anything  be 
realized  on  the  above  mentioned 
stock  certificates?  e.  b. 

Connecticut 

This  company  was  incorporated  in 
New  Jersey  in  1921  and  forfeited  its 
charter  in  1928  for  non-payment  of 
taxes.  There  is  no  known  value  to 
the  stock  at  this  time  nor  can  we 
find  that  the  company  is  in  existence. 


I  am  very  much  pleased  the  way 
you  have  managed  my  claim  of  $200 
against  the  Casualty  Company.  I 
have  received  a  check  in  full  pay¬ 
ment.  May  I  thank  you  again  for 
your  good  judgment  in  conducting  my 
claim.  Your  Rural  New-Yorker  is 
sure  a  life  saver  to  millions  of 
farmers.  e.  z.  s. 

New  York 

We  were  not  as  successful  as  we 
hoped  to  be  in  this  case  but  it  was, 
complicated  and  had  been  running 
for  some  time.  It  involved  payment 
for  top  soil  and  as  there  was  a  dis¬ 
agreement  as  to  the  amount  taken 
it  was  impossible  to  force  the  settle¬ 
ment  for  a  larger  amount.  A  lien 
had  expired  which  added  to  the 
complication,  but  we  were  glad  to 
bring  about  a  partial  settlement. 


I  have  a  claim  that  I  cannot  seem 
to  get  settled  and  would  appreciate 
your  assistance.  In  October,  1940, 
Mr.  W.  H.  Peter,  Pittsburgh,  Pa. 
ran  off  the  main  highway  and  landed 
on  my  porch,  doing  some  damage 
smashing  two  evergreen  trees  that 
must  be  replaced.  One  is  a  Fitzer 
Juniper,  the  other  is  a  Taxus,  each 
5 1/2  feet  in  diameter  and  3  V2  feet 
high.  I  paid  $4  and  $6  for  them  four 
years  ago  when  they  were  between 
eight  and  ten  years  old.  Now  the 
nursery  wants  $15  to  replace  them. 
Mr.  Peter  has  his  car  insured  by  the 
General  Accident  Fire  and  Life 
Assurance  Corp.,  Pittsburgh,  Pa.  I 
sent  in  a  claim  of  $20.03  for  all 
damage  and  in  reply  they  sent  me 
a  check  for  $11.03,  stating  that  in 
their  opinion  the  evergreens  could  be 
bought  for  $3  each  and  therefore  they 
deducted  $9  from  my  claim.  They 
did  not  see  the  damage  that  was 
done  and  furthermore  said  that  it 
was  not  worthwhile  to  come  and  see 
it.  All  that  I  would  like  to  do  would 
be  to  replace  the  damaged  trees  that 
will  mate  with  the  ones  left.  h.  w.  r. 

Ohio 

The  General  Accident,  Fire  and 
Life  Assurance  Corp.,  Pittsburgh, 
Pa.  has  refused  to  adjust  this  claim, 
taking  the  position  that  although  the 
amount  involved  is  small,  they  feel 
there  is  a  principle  involved.  We 
also  feel  there  is  a  principle  involved 
and  for  that  reason  are  reporting 
this  particular  transaction. 


A  short  time  ago  I  asked  you  to 
collect  a  bill  for  me.  In  this  morn¬ 
ing’s  mail  I  received  a  check  in  full. 
I  only  wished  I  knew  how  to  go 
about  it  to  show  you  how  much  I 
appreciate  what  you  have  done  for 
me.  If  a  million  thanks  will  help 
I  give  you  them  and  wish  you 
many  many  years  of  the  best  of 
luck.  I  would  really  be  pleased  if 
you  would  send  me  a  bill  for 
collecting.  F.  A.  K. 

New  York 

A  subscription  was  sent  with  this 
letter  and  while  we  consider  the 
thanks  sufficient  we  are  duly  appre¬ 
ciative  of  the  subscription.  We  never 
make  any  charge  for  anything  we 
are  able  to  do  for  our  readers  but 
we  store  up  all  these  good  wishes 
as  ample  payment  for  any  effort  we 
make.  When  the  service  is  as 
successful  as  in  this  case  it  gratifies 
us  but  whether  as  successful  or  not 
we  are  here  to  help  and  will  do  our 
utmost  to  serve  our  friends. 


[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


REDBI RD 


World's  Largest  Breeding  Farm 


90,000  PULLORUM. TESTED  BREEDERS 
All  Maintained  on  Our  Own  Farm 

First  Farm  to  Guarantee  98%  Livability  1st  4 
Weeks,  on  Champion,  Grade  A  and  Grade  B 
Matings,  and  to  maintain  that  Guarantee  12  years 
(now  in  its  13th  year).  Customers  report  3-lb. 
Broilers  at  10  weeks,  and  50%  Production  24-oz. 
Eggs  from  6-month  Pullets, 


LAY  50%  AT  514  MONTHS 

The  600  Day-Old  Chicks  we  purchased 
from  you  last  fall  started  to  lay  at  4  mo., 
19  days,  and  reached  50%  one  month  later. 
We  also  purchased  500  New  Hampshire 
Reds  from  a  well-known  breeder  which 
made  a  poor  showing  in  laying  against 
your  R.  I.  Reds. 

WM.  WAGNER 

Feb.  19,  1941  Hoosick  Falls,  N.  Y. 


RHODE  ISLAND  REDS  WHITE  LEGHORNS 
BARRED  PLYMOUTH  ROCKS 
ROCK-RED  CROSS  RED-ROCK  COSS 

(Barred  Broilers)  (Sex  Linked) 

Sexing  Service:  Pullets  or  Cockerels  to  order,  all 
matings  warranted  95%  accurate.  Lowest  Prices 
in  REDBI  RD  History.  To  Step  Up  Your  Pro¬ 
duction  for  Heavy  Selling  and  Handsome  Profits. 

WRITE  TODAY  for  Catalog,  with  Price  List 

REDBIRD  FARM 

Route  7  Wrentham,  Mass. 


A  small  ad  with 
a  big  message!  The 
full  message  of  facts 
and  figures,  with  a  wealth 
Of  common  sense  poultry  information, 
awaits  you  in  our  new  1941  free  cata¬ 
log.  A  breeding  farm  pullorum  free. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


NO  CHANCES, 
NO  RISK  with 
these  CHICKS  ! 

Glendale  Rocks,  Reds,  Crosses 
insure  profits.  Strong,  healthy. 
Rapid  growth.  Good  layers.  State 
Tested.  Prices  Reasonable.  Write 
for  calendar  catalog  and  price  details. 
GLENDALE  POULTRY  FARM,  Box  R,  Somerset,  Mass. 


PARMEHTER’S 

U.  S.  R.  O.  P. 


World’s  greatest  egg  layers  by  official  figures. 
Won  15  contests,  best  Bed  pen  31  contests. 
1931-1940.  Chicks.  Eggs,  males.  Catalog. 


E.  B.  PARMENTERf76  Kin*  St 


.  Franklin,  Mass. 


- TWICHELL’S  NEW  HAMPSHIRES— * 

B.O.P.  Bred  for  production  and  longevity.  Pullorum  I 
Clean.  Baby  Chicks — Hatching  Eggs.  Catalog  tells  I 
full  •  story.  Write  Today. 

H.  S.  &  M.  E.  Twicliell,  Rt.l,  Box  R,  Exeter,  N.  H.  1 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON.  (R)  MARCELLUS,  NEW  YORK 


NEW  HAMPSHIRES  for  production, 

a  r-  j  j  tl  >  r'  ji  livability,  quick  growth, 
By  Ciadd  1  hey  re  Good!  feathering,  meat  qualities 
and  health.  Pullorum  Free.  Write  for  new  LOW  prices. 

THOMAS  B.  GADD,  Box  R,  Plymouth.  N.  H. 


A.  W.  ULSH’S  GH.IH.IM.>  CHIX 


All  Bleeders  Blood-  Unsex.  Pits.  Ckls. 

tested.  100%  live  del.  100  100  100 

Large  White  Leghorns .  $6.50  $12.50  $2.50 

Barred  &  White  Rocks .  7.00  9.00  7.00 

N.  H.  Beds,  W.  Wy..  Bf.  Orps...  7.50  10.50  7.50 


H.  Mix  $5.95.  Cash  or  C.O.D.  Post'pd.  Sex  95%  ac. 

A.  W.  Ulsh’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 


QUALITY  CHICKS  100 

Utility  Leghorns  and  Heavy  Assorted .  $6.50 

A.  A.  GRADE  LEGHORNS .  7.50 

N.  H.,  R.  I.  Reds,  Barred  and  Wh.  Rocks .  7.00 

A.  A.  SEXED  LEGHORN  PULLETS .  12.00 

Heavy  Pullets .  9.00 

Leghorn  Ckls.  $2.50-100;  Heavy  Cockerels .  6.00 


Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 


FOSSELMAN’S  CHICKS 


Sexing  Guar.  95%  accurate.  Non-Sex  Pits.  Ckls. 
Cash  or  C.O.D.  Postpaid.  per  100  100  100 

Large  Eng.  White  Leghorns . $6.00  $12.00  $1.50 

Bar.  &  Wh.  Bocks,  R.  I.  Reds _  6.50  10.00  6.00 

New  Hampshire  Reds .  7.50  11.00  7.00 

Heavy  Mixed  .  5.75  8.00  5.00 

Breeders  Blood-tested.  Order  Direct.  FREE  Circular. 
COUNTRY  HATCHERY.  Box  97,  McAlisterville.  Pa. 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hen  Breeders.  Rugged, 
Large  Size,  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LUKE  1ST  LEGHORN  FARM 
Phone  42  j  East  Moriches,  N.  Y. 


MEADOWBROOK/To^)  LEGHORNS 


egg  R  O.  P.  Bloodteated  Breeders. 

SIRED  CHICKS  $8—100.  Cockerels  200— $3  OO 

Pullets  (95%)  $15.45  100;  Pullets  4  weeks.  S3S.-IO0. 

MEADOWBROOK  POULTRY  FARM.  R  9.  RICHFIELD,  PA. 


PURE  PIRMENTER  nrn  PUIf'lf  C  from  2,000  Pullorum 
Ooiible  Pedigreed  IlCil  vlllvIVd  free  breeders  trap¬ 
ped  for  large  brown  eggs.  New  Low  Prices.  Circular. 

Kimball  Poultry  Farm,  So.  Main  St.,  Milford,  Mass. 


CHICKS  Parmenter  Reds.  Rock  Red  Cross.  1  to  4  year 

old  breeders.  REO-W-FARM,  WOLCOTT.  N.  Y. 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  mast  reach  ns  Thnrsday,  10  A.  M. 
9  days  in  advance  o!  date  of  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


FARMERS — Single  and  married,  milkers,  dairymen, 
gardeners,  couples.  Estates  and  farms.  References. 

Farmers  Bureau  Agency,  235  5th  Ave.,  New  York  City 

|  Farms  For  Sale,  to  Rent,  etc,  j 

ACREAGE  —  Two  to  20  acres,  $25  acre  and 
upward.  Low  monthly  terms.  SAFRANEK, 
Vineland,  N.  J. 


FOR  SALE,  Madison  County  farms  on  a 
milk  contract;  23  acres,  good  buildings, 
225  acres,  running  water,  electricity.  179 
acres  on  good  road.  L.  L.  WALKER,  Sheds, 
New  York. 


FOR  SALE,  100  acre  alfalfa,  dairy  farm 
near  Syracuse.  Running  water,  electricity 
in  buildings,  70  ft.  bam,  27  stanchions; 
school  bus.  JOSEPH  KEATING,  Cazenovia, 
New  York. 


BEAUTIFUL  DAIRY  farm.  Northern  New 
Jersey,  225  acres.  Stable  100  head,  good 
retail  market,  modern  complete  set  build¬ 
ings,  good  condition.  With  or  without  equip¬ 
ment.  Improved  road,  abundance  water, 
electricity,  telephone,  prosperous;  no  family. 
After  35  years  retiring.  No  agents.  ADVER¬ 
TISER  1393,  care  Rural  New-Yorker. 


MODERN  TOURIST  inn,  12  rooms,  cabins, 
gas,  gifts;  main  highway,  Massachusetts; 
$8,500.  ADVERTISER  1410,  care  Rural  New- 
Yorker. 


NEW  YORK,  Ulster  County,  attractive  farm 
of  80  acres  with  good  farm  residence,  all 
necessary  buildings  and  machinery  for 
operation.  Tile  silo  and  tie-up  for  15  cows. 
Close  to  store,  creamery  and  railroad  sta¬ 
tion.  Price  reasonable.  Address,  FAVOR, 
Kyserike,  Ulster  County,  New  York. 


EQUIPPED  DAIRY  farm,  Delaware  County, 
33  stock,  team;  $7,000,  $3,000  cash.  Write 
B.  B.  ROBINETTE,  Delhi,  N.  Y. 


WELL  KNOWN  poultry  farm  and  hatchery 
for  sale,  near  New  York.  Established 
chick  trade;  excellent  opportunity.  ADVER¬ 
TISER  1413,  care  Rural  New-Yorker. 

FARM  FOR  sale,  216  acres,  40  head  of  stock, 
3  horses,  new  tractor  and  all  machinery; 
good  water.  WM.  SAVELIS,  R.  F.  D.  2, 
Greenwich,  N.  Y. 


GARAGE,  CABIN,  roadstand  (site),  10  acres. 

State  road  (Cobleskill).  New  bungalow,  15 
apple,  store,  school  one-half  mile;  $1,400. 
ADVERTISER  1428,  care  Rural  New-Yorker. 


TENANT  FARMER  wanted  for  outstanding 
dairy  farm,  Columbia  County.  Three  ex¬ 
cellent  houses,  modern  barns  accommodat¬ 
ing  over  60  head;  over  250  acres  tillable, 
also  fine  pastures,  alfalfa  muck  land,  ample 
water  supply;  near  railroad  and  markets. 
HIGHLAND  FARMS,  Chatham,  N.  Y. 


DELAWARE  STATE  poultry  and  dairy 
farms,  from  $1,000  up;  easy  terms. 
STUCHLIK  AGENCY,  Milton,  Delaware. 


80  ACRE  dairy  and  general  farm.  In  a 
community  that  is  populated  largely  by 
commuters  to  Albany.  Eight  room  house, 
electricity,  fireplace,  elm  shade.  50  ft.  dairy 
barn  with  2  ells,  concrete  stable,  garage 
and  poultry  house;  $4,000.  Investigate 
long-term  purchase  plan.  Free  Spring  cir¬ 
cular.  FEDERAL  LAND  BANK,  Spring- 
field,  Mass. 


WANTED  TO  lease  small  farm  with  option 
to  buy;  good  buildings,  water,  woodlot. 
State  location  and  condition.  Must  be  rea¬ 
sonable.  ADVERTISER  1472,  care  Rural 
New-Yorker. 


FOR  SALE  or  rent,  2  acres,  12  room  house; 

or  will  trade  for  farm  in  Washington 
County.  P.  O.  BOX  246,  Walton,  N.  Y. 


FOR  SALE,  gas  station,  lunch,  2  double,  1 
single  cabin.  Main  highway.  ADVERTISER 
1473,  care  Rural  New-Yorker. 


CHICKEN  FARM  for  sale,  2’4  acres;  8 
rooms;  all  conveniences.  GRAUPNER. 
Blue  Anchor,  N.  J. 


FOR  SALE  or  rent,  in  Catskills,  7  room 
house,  running  water,  bath,  electricity  and 
34  acre  land.  On  Route  20  from  Kingston 
to  Binghamton.  Box  2,  Davenport  Centre, 
N.  Y.,  or  telephone  Oneonta,  N.  Y.,  363-J. 


FIFTY  ACRES  for  sale  with  swimming  pool. 

Private  roads.  Typical  for  clubs  or 
camps.  No  buildings.  Also,  50  acres  ad¬ 
joining,  with  stream;  30  miles  north  of 
New  York.  ROY  RICKER,  Stonetown 
Road,  Wanaque,  N.  J. 


FOR  SALE,  3  acres  land,  large  house, 
modern  conveniences;  can  be  used  for 
Summer  boarding  house,  gas  station  and 
store,  well  stocked;  on  macadam  road.  Loca¬ 
tion  Southcentral  New  York  State.  Imme¬ 
diate  possession.  $5,000  down,  balance  easy 
terms.  Full  particulars  address  ADVERTISER 
1475,  care  Rural  New-Yorker. 


WANTED  FARM,  10  acres  or  less,  on  go< 
road.  Five  or  six  room  house,  good  co: 
dition.  Large  shade  trees,  excellent  wat 
supply,  electricity  available,  1,000  fe 
elevation;  150  miles  of  New  York  Cit 
Must  be  cheap.  All  cash  for  genuine  bargai 
ADVERTISER  1482,  care  Rural  New-Yorkt 


WANTED — Small  farm  within  50  miles  New 
York;  gopd  house.  STEVENS,  843  Franklin 
Ave.,  Brooklyn,  N.  Y. 


SMALL  IMPROVED  road  farm,  comfortable 
buildings,  never  failing  spring,  equipped 
or  bare.  VIRGIL  SMITH,  Mount  Vision. 
New  York. 


WANTED  MILK  route,  licensed.  Dutchess 
Putnam,  Columbia  Counties  preferred.  AD¬ 
VERTISER  1476,  care  Rural  New-Yorker. 


GARAGE  SERVICE  station  50x100,  concrete 
block,  main  corner.  Highway  67.  17  year 
average  $50,000.  Ford  and  Deere  products. 
Also  modern  8  room  residence  on  same 
lot,  175x140,  all  modern  conveniences;  rea¬ 
sonable.  AKIN  GARAGE,  Johnsonville,  N.  Y. 


RENT  OR  lease,  10  acre  farm,  black  soil,  4 
room  stonehouse,  barn,  electricity,  well; 
Highland,  N.  Y.  Write  DAMINO,  120  Bay 
28th  St.,  Brooklyn,  N.  Y. 


IN  SOUTHWESTERN  Maine,  25  acres  rich 
tillage,  fine  buildings,  on  black  road, 
grand  view,  pressure  water  system,  tele¬ 
phone,  lights,  heat,  two  story  60  foot  modern 
henhouse,  young  orchards,  growing  pine, 
hardwood,  one  mile  to  good  market.  Terms 
and  picture  on  request.  ADVERTISER  1488, 
care  Rural  New-Yorker. 


FOR  SALE,  rent  or  exchange,  lakeshore 
boarding  house,  Culver  Lake,  N.  J.,  8 
roTTms,  large  sleeping  porches,  fully  fur¬ 
nished.  L.  W.,  239  76th  St.,  Brooklyn,  N.  Y. 


MAINE’S  MOST  profitable  modern  orchard 
farm  home.  CHAS  F.  GRANT,  137  River¬ 
side,  Portland,  Me. 


FOR  SALE,  17  acres,  14  of  which  has  ca¬ 
pacity  plant  for  2,000  fowl,  with  modern 
cottage.  Large  home  on  three  acres  with 
all  conveniences.  OLGA  DERGE,  West 
Nyack,  N.  Y. 


SALE  —  Five  acre  farm,  five  room  house, 
garage;  $1,750.  Write  K.  FORSBERG,  506 
Snyder  Ave.,  Pitman,  N.  J. 


WANTED  TO  rent,  option  buy,  by  May  1st, 
small  farm,  main  road,  good  water,  elec¬ 
tricity,  convenient  to  school,  barn,  henhouse. 
M.  GAUTHIER,  South  Vernon,  Mass. 


WANTED — Roadstand,  gas  station  or  similar 
business;  house  must  be  modern,  some 
acres.  Reasonable  for  cash.  ADVERTISER 
1497,  care  Rural  New-Yorker. 


WANTED  BY  father,  sons,  stocked  equipped 
farm;  share  basis.  JOHN  H.  THOMAS, 
Salem,  N.  Y. 


RENT  DAIRY  farm,  12  rooms,  75  acres  level. 
Cherry  Valley,  N.  Y.  Good  outbuildings, 
silos,  milk  cooler,  electricity.  Reasonable. 
ADVERTISER  1500,  care  Rural  New-Yorker. 


FOR  SALE,  gas  station,  40.000  gallons  year. 
Ask  FRED  FEIOCK,  Wollcott,  N.  Y. 


FOR  SALE,  3,000  acre  Virginia  river  farm, 
eight  room  house,  stalk  barn;  $35,000. 
218  acres,  modern  improvement,  high  class 
farm;  $20,000.  100  acre  farm,  eight  room 

house,  two  baths;  $7,500.  J.  D.  ADDINGTON, 
Charlottesville,  Va. 


FOR  SALE,  truck  farm  about  56  acres,  10 
acres  under  overhead  irrigation,  40  acres 
not  cleared;  that  would  be  ideal  for  blue¬ 
berries.  Never-failing  stream  running  through 
place.  House,  barn,  2-story  garage.  House 
has  8  rooms,  bath,  large  sunporch,  hot  water 
heat,  with  automatic  stoker.  Telephone, 
electricity,  gas.  One-half  mile  to  Post  Office, 
on  oiled  road  with  sidewalk  in  front  of 
house;  good  neighborhood.  Land  has  been 
cover-cropped  for  3  years,  has  best  inex¬ 
haustible  water  supply  in  South  Jersey, 
under  the  whole  place.  Thirty  miles  from 
Philadelphia,  40  miles  Atlantic  City,  and 
130  miles  from  New  York.  Price  for  quick 
sale,  very  low.  ADVERTISER  1499,  care 
Rural  New-Yorker. 


FOR  SALE,  40  acre  farm,  near  school,  good 
land,  brook,  large  house,  electricity;  rea¬ 
sonable.  CHARLES  DAVIS,  Eagle  Bridge, 
New  york. 


360  ACRE  Ontario  County  dairy  and  crop 
farm,  large  brick  house,  3  tenant  houses, 
and  necessaiy  farm  buildings;  all  in  ex¬ 
cellent  condition.  Macadam  highway,  two 
miles  from  Phelps,  with  canning  factories. 
Free  city  water  and  natural  gas,  school  bus, 
and  milk  route.  CHARLES  G.  PECK,  South 
Wayne  Road,  Phelps,  N.  Y. 


CHEAP  FARM,  New  Jersey.  What  have  you? 
P.  O.  BOX  1763,  Paterson,  N.  J. 


SALE  —  Farm,  70  acres,  stock,  tools,  well 
watered,  10-room  house,  barns,  good  re¬ 
pair,  slate  roofs;  gasoline  station,  adjoining 
cement  highway,  V/2  miles  North  Salem; 
large  lawn,  beautiful  trees;  good  tourist 
home;  electricity  available.  ANNA  BRADY, 
R.  2,  Salem,  N.  Y. 


FOR  SALE,  165  acre  fruit,  dairy  farm  with 
stock,  tools,  modernized  barn;  10-room 
house,  bath,  electricity,  artesian  well;  near 
city;  good  road.  Reasonable.  EARL  CAMP, 
Montgomery,  Mass. 


14fi  ACRES  on  Route  14,  one  mile  from 
City  of  Geneva,  New  York.  Good  soil, 
good  water  supply,  two  silos,  basement  barn 
ties  38  cows,  modern  equipment,  electricity, 
33  acres  in  wheat.  Excellent  two  family 
house,  seven  rooms  each.  Well  situated,  good 
shade,  modern  conveniences;  ideal  house  for 
father  and  married  son.  Excellent  edu¬ 
cational  facilities,  good  market.  This  is  a 
well  known  dairy  farm;  priced  to  sell. 
E.  C.  FISHER,  R.  3,  Geneva,  N.  Y. 


FOR  RENT,  waterfront  cottage,  $250  season. 

May  to  October.  Small  family  necessary 
because  limited  water  supply.  Seen  Sundays 
by  appointment.  ROBERT  HAFNER,  Smith- 
town,  Long  Island. 


FOR  SALE,  117  acre  farm,  eight  room  house, 
large  dairy  barn,  silo,  machine  houses, 
poultry  houses.  Fully  stocked.  Will  sell 
with  or  without  stock.  HERBERT  HEISEL, 
Frenchtown,  N.  J. 


FIVE  ACRE  poultry  farm,  hatchery,  2,400 
capacity.  Good  running  business.  Six  room 
house,  brooder  house,  2-story  garage.  $12,500. 
Real  bargain.  HOLLYWOOD  FARM,  Say- 
ville,  Long  Island. 


FOR  SALE,  five  acre  farm,  four  clear,  with 
six  room  house  and  garage;  located  at 
Bremen  Ave.  and  Buerger  St.,  city  line.  All 
modern  improvements,  poultry  and  brooder 
house  for  1,500  chickens  and  poultry  equip¬ 
ment;  peach  and  apple  trees,  grapes,  one 
acre  good  firewood.  Good  location  and  neigh¬ 
borhood;  two  blocks  from  Egg  Harbor  City. 
Will  sell  reasonable.  Two  blocks  to  White 
Horse  Pike.  VAN  T.  THOMAS,  Owner,  I 
R.  D.  1,  Egg  Harbor  City,  N.  J. 


BERKSH1RES  —  Farms,  $1,000-$5,000.  New 
roads  opening,  lovely  country;  8-12  miles 
much  -  publicized  cultural  -  recreational  of 
Stockbridge  and  Lenox.  Berkshire  Sym¬ 
phonic  Festival,  ski  tows,  lakes.  Good  land 
for  real  farming.  Also  virgin  territory  for 
gas  stations,  stores,  cabins,  boarding.  House, 
well,  cellar,  eight  acres,  $1,200.  50  acres, 

eight  room  Colonial,  old  flowers,  slate- 
bottom  brook,  small  waterfall,  $2,000.  100 

acres,  brook,  woods,  view,  rural  route, 
spring,  ski  hill,  $1,200.  750  acres,  large  brick 
house  in  fine  condition,  cottage,  big  barns, 
poultry  house,  last  house  on  beautiful  town 
road,  view,  lake  site,  $15,000  with  one- 
fourth  cash.  BERKSHIRE,  licensed  broker. 
East  Chatham,  New  York.  Telephone  5383. 


FOR  SALE,  113  acre  dairy  and  sugar  farm. 

Wood,  water,  electricity.  Price  $2,350. 
FRED  KUTTLER,  Lancaster,  N.  H. 


FOR  SALE,  gas  station,  body  and  fender 
shop,  doing  fine  business.  Six  room  new 
bungalow,  electricity,  water,  bath,  furnace, 
one  acre.  Sickness.  Will  sacrifice.  All  equip¬ 
ment  and  stock,  $4,500;  $2,000  down.  AD¬ 
VERTISER  1507,  care  Rural  New-Yorker. 


ALBANY  COUNTY,  double  house  (5  &  6 
rooms,  2  bathrooms,  2  cellars),  automatic 
steamheat,  etc.,  porches,  2-car  garage,  14 
atres,  orchard;  near  beautiful  lake.  Suitable 
as  Summer  resort.  Furnished,  unfurnished, 
sale,  rent.  Complete  $6,000.  ADVERTISER 
1510,  care  Rural  New-Yorker. 


WANTED  —  Dairy  farm  about  eight  miles 
from  Poughkeepsie.  Approximately  100 
acres.  Write  particulars  including  price.  AD¬ 
VERTISER  1512,  care  Rural  New-Yorker. 


FARM  WANTED,  New  York  State.  Good 
water,  electricity.  Small  down  payment. 
Write  full  details.  ADVERTISER  1513,  care 
Rural  New-Yorker. 


FOR  SALE,  12  wooded  lots,  bathing  near; 

electricity  available.  Long  Island.  Christian 
community.  $800;  sacrifice.  ADVERTISER 
1514,  care  Rural  New-Yorker. 


FOR  SALE,  modern,  130  acre  dairy  farm, 
57  head  of  bloodtested  cattle,  electrically 
equipped  barn  and  pasteurizing  plant,  11- 
room  house;  city  milk  route  one-half  mile 
from  farm.  ADVERTISER  1526,  care  Rural 
New-Yorker. 


WANTED — Good  valley  dairy  farm  in  east¬ 
ern  New  York;  100-200  acres  on  state  road. 
Good  buildings,  electricity.  State  price,  will 
pay  cash.  ADVERTISER  1527,  care  Rural 
New-Yorker. 


102  ACRES,  eight  room  house,  spring  water, 
poor  barn,  trout  brook,  woods.  $700;  cash 
$400.  Many  others.  STARKWEATHER, 
Grand  St.,  Oneonta,  N.  Y. 


WANTED  TO  rent,  small  house  on  highway, 
suitable  for  cabinet  maker.  ADVERTISER 
1528,  care  Rural  New-Yorker. 


A  QUIET  woman  wants  to  rent  three  or 
four  rooms  in  small  village  or  farm,  near 
a  bus  line;  not  further  than  60  miles  from 
New  York.  ADVERTISER  1533,  care  Rural 
New-Yorker. 


WANT  TO  buy,  pay  as  rent,  farm,  any 
condition.  Preferably  main  highway.  No 
agents.  ADVERTISER  1537,  care  Rural  New- 
Y  orker. 


TO  RENT,  10-20  acres,  small  modern  house, 
poultiy  buildings;  50  miles  New  York, 
preferably  Long  Island.  ADVERTISER  1557, 
care  Rural  New-Yorker. 


MAIN  HIGHWAY  tourist  house,  lunch¬ 
room,  cabins,  gas  station,  acreage;  $6,500. 
GEORGE  COLLESTER,  Springfield,  Mass. 


WANTED — General  farm  cheap,  New  York, 
Delmarva,  New  Jersey.  Full  particulars, 
picture.  ADVERTISER  1554,  care  Rural 
New-Yorker. 


FOR  SALE  or  rent,  ideal  Summer  or  all- 
year  home,  8  rooms;  built  1931;  with  im¬ 
provements.  Three  acres,  double  garage, 
barn,  chicken  coop;  good  location.  Write 
JACOB  EBERT,  Hurleyville,  N.  Y. 


100  ACRE  farm,  complete  with  stock  and 
tools,  $8,500,  terms.  JARKOVSKY’S 
RANCH,  Middleburgh,  N.  Y. 


COUNTRY  STORE  and  modern  house  on  I 
Route  29-A;  established  60  years.  Large  gas  | 
business.  Clean  stock  of  goods.  A  money  I 
making  proposition.  Must  sell  on  account  I 
of  health.  HOWARD  W.  KIBBE,  owner, 
Stratford,  N.  Y. 


FARM,  BUNGALOW  or  log  cabin;  some 
acreage,  partly  wooded.  One  hour  New 
York.  Write  complete  details.  BOX  527,  217 
7th  Ave.,  New  York  City. 


WANTED  —  Farm  property  suitable  for  1 
boarding;  not  less  than  12  rooms.  New 
York  or  Pennsylvania.  No  agents.  H. 
WENNING,  352  East  50th  St.,  New  York  City. 


CABIN  FOR  sale  in  Northern  New  Jersey; 

25  miles  from  New  York.  Furnished  cabin 
of  four  rooms,  bath,  fireplace,  screen  porch, 
stone  terrace.  Well  wooded  lot  100x100  ft. 
Country  club  supervision;  all  sports.  Bus 
to  trains.,  city  water  supply,  sewer  system. 
For  information  contact  MISS  J.  L.  BEARD, 
445  W.  24th  St.,  New  York.  Phone  LA  4-0372. 


FOR  SALE  or  to  rent,  complete  farm  imple¬ 
ment  business,  established  over  40  years. 
The  United  States  Government  laying  out 
millions  here  just  started  to  build  200 
houses,  two  airports,  etc.  Write  me  for 
particulars,  or  come  and  see  C.  S.  SHER¬ 
MAN,  101  Franklin  St.,  Westfield,  Mass. 


Help  Wanted 


WANTED  FOREMAN  to  manage  milk  re¬ 
ceiving  station,  qualified  to  inspect  farms 
delivering  milk  to  station.  State  experience, 
qualifications  and  references.  ADVERTISER 
1439,  care  Rural  New-Yorker. 


YOUNG  MAN  for  modern  vegetable  farm. 

Percentage  of  income  for  right  man.  Give 
education,  experience,  wages,  etc.  HOWDEN 
FARM,  Sheffield,  Mass. 


COUPLE  WANTED:  We  offer  pleasant  room, 
private  bath,  good  wages  in  exchange  for 
services  of  clean,  honest  couple.  Woman  to 
do  cooking  and  housework;  man  to  work 
m  modern  creamery  or  on  dairy  farm.  First 
class  references  required.  M.  J.  SHERIDAN 
Jr.,  Blossom  Hill  Farm,  Lebanon,  N.  J. 


WANTED  —  Middleaged  man  or  couple  to 
take  care  of  house,  small  flower  and 
vegetable  garden  on  a  50  acre  farm  in  New 
Jersey.  State  salary,  details,  references.  AD¬ 
VERTISER  1474,  care  Rural  New-Yorker. 


WANTED — Single  all  around  farmer;  all  year 
for  right  man.  Wages  $40  to  $50  per  month 
and  keep.  P.  O.  BOX  148,  Thornwood,  N.  Y. 


WANTED  —  Man  to  work  on  dairy  farm. 

must  be  sober  and  good  milker;  man  and 
wife  preferred.  J.  A.  RICE,  Blairstown,  N.  J. 


WANTED — Certified  milkers,  dry-hand.  $40 
and  $55  per  month.  Board  and  room. 
Apply  or  write  STONELEIGH  FARMS. 
Carmel,  N.  Y. 


WANTED  —  Young  married  farmer.  *  small 
family  or  no  children.  Must  be  good  cattle 
man,  also  some  knowledge  of  machinery 
and  building  construction  work.  Give  fuil 
particulars.  ADVERTISER  1479,  care  Rural 
New-Yorker. 


WANTED  —  Couple  about  30-40  years  old 
for  general  housework  and  part  time  on 
outside.  References  necessary.  Write  advis¬ 
ing  salary  expected  and  experience.  F.  M. 
DAIN,  Jr„  East  Main  St.,  Peekskill,  N.  Y. 


OPPORTUNITY  FOR  man  and  wife,  be¬ 
tween  30  and  50  years,  to  become  house 
father  and  mother  for  group  of  boys  in 
reform  school.  Previous  institutional  ex¬ 
perience  not  required.  Native  American  farm 
people,  given  preference.  No  dependents  ac¬ 
commodated.  Write  SUPERINTENDENT, 
Kis-Lyn,  Pa. 


COUPLE  FOR  home  near  Danbury,  Conn. 

Cook  and  houseworker,  gardener  and 
handyman;  $60  a  month  and  board.  State 
ages  and  experience.  ADVERTISER  1477, 
care  Rural  New-Yorker. 


WANTED — Man  handy  with  tools  for  modern 
poultry  farm.  $25  a  month,  good  home, 
good  table.  GRAFE,  Bloomington,  Ulster 
County,  New  York. 


MOTHER  AND  son  or  married  couple. 

Woman  to  do  general  housework,  Man 
to  help  with  goats,  garden  and  mow  lawn 
in  exchange  for  board  and  lodgings.  Nearby 
part  time  work  assured  for  man.  Two  rooms 
and  bath  in  modernized  farm  house. 
Couple  and  baby  in  family.  Good  wages  and 
permanent  home  if  satisfactory.  Send  photos 
and  references  with  letter.  Must  be  in  good 
health.  McMANUS,  Stanton,  N.  J. 


WANTED  —  Cook,  chambermaid;  mother- 
daughter  together;  small  family.  Write 
HERZIG,  24  North  Drive,  Great  Neck,  N.  Y. 


POULTRYMAN  —  Brooding  chicks,  culling 
and  dressing;  $35  a  month.  Good  modern 
home.  Well  experienced.  BOX  146,  Holbrook, 
Long  Island. 


WANTED — Reliable  machine  milker,  truck 
and  tractor  man.  $50  month;  references. 
JOHN  LUGINBUHL,  Ellington,  Conn. 


WOMAN  WHITE,  housework,  little  cooking, 
other  help  kept.  No  washing;  private  home, 
country.  Near  New  York.  $35  month.  AD¬ 
VERTISER  1486,  care  Rural  New-Yorker. 


HOUSEKEEPER  —  Capable,  dependable  wo¬ 
man,  25  to  50.  Share  responsibility  small 
home.  Light  work,  cooking,  waiting  table, 
assist  two  boys,  3  and  6;  four  in  family. 
Write  full  particulars,  experience  and  salary 
expected.  ADVERTISER  1487,  care  Rural 
New-Yorker. 


WANTED  —  Married  man  to  take  share  or 
by  monthly  on  dairy  farm.  MR.  FRANK 
LA  PLACA,  Old  Chatham,  N.  Y. 


RELIABLE  GIRL  for  housework;  character 
references.  Manlius,  N.  Y.  ADVERTISER 
1489,  care  Rural  New-Yorker. 


WANTED — Single  man  on  dairy  farm,  must 
be  good  teamster,  milker.  $35  month,  room, 
board,  washing.  ROBERT  CLARK,  Delhi, 
New  York. 


WANTED — Married  man,  experienced  dairy 
and  general  farmer;  must  have  own  help 
of  two  men  and  board  them.  SAMUEL 
FISHER,  Ghent,  N.  Y. 


WANTED  —  Middleaged  Protestant  single 
man,  as  dairyman;  also  a  Protestant  man 
and  wife,  no  dependants;  to  have  charge 
of  cottage  at  The  Boys’  Industrial  Home, 
Oakdale,  Pennsylvania.  Write  the  Superin¬ 
tendent,  W.  R.  McMUNN. 


WANTED  FOR  resort,  man  who  thoroughly 
understands  care  of  laws  and  flowers. 
May  to  November.  Address  ROY  C.  HIGBY, 
Big  Moose,  N.  Y. 


WANTED  —  Married  man,  small  family. 

Good  dry-hand  milker.  No  liquor;  good 
wages.  ADVERTISER  1492,  care  Rural  New- 
Yorker. 


EXPERIENCED  ORCHARDMAN,  married; 

$50  month,  house,  privileges.  Give  age, 
family,  references.  POMOCO  ORCHARDS. 
Hopewell,  N.  J. 


POULTRYMAN  —  Experienced,  Protestant. 

Write  stating  age,  height,  weight,  experi¬ 
ence,  and  salary  expected.  ADVERTISER 
1493,  care  Rural  New-Yorker. 


WANTED  —  Dry-hand  milker, 
trious.  Wages  S30  monthly. 
VARIAN,  Peekskill,  N.  Y. 


sober,  indus- 
CLARENCE 


WANTED  —  Help  on  modern  farm;  sober, 
steady,  reliable,  married  and  single.  Good 
salary.  EAST  STREET  FARM,  Lenox,  Mass. 


A  MAN  above  40  who  can  help  the  boss 
milk  12  cows  and  do  other  farm  work. 
Plowing  with  a  team  of  horses.  This  is  a 
small  dairy  farm.  Wages  $25.  ADVERTISER 
1498,  care  Rural  New-Yorker. 


WANTED — Industrious  farm  family  to  work 
on  shares;  equipped  tobacco  farm,  good 
opportunity.  J.  J.  JONES,  LaPiata, 
Maryland. 


WANTED — Family  with  three  good  milkers 
to  take  charge  of  large  dairy  farm.  Good 
wages  to  right  party.  Only  willing  workers 
need  apply.  G.  W.  HINMAN,  Madison,  N.  Y. 


WANTED  —  Man,  good  woodsman.  Room. 

board,  wages.  In  widows  home.  ADVER¬ 
TISER  1501,  care  Rural  New-Yorker. 


FARMER  WANTED,  experienced  with  poul¬ 
try,  milk  one  cow,  vegetables  growing; 
must  like  dogs.  Able  to  work  without  super¬ 
vision.  Five  room  house,  milk,  vegetables, 
electric,  firewood.  $40  and  bonus.  Refer¬ 
ences.  BOX  96,  Roslyn,  L.  I. 


MACHINE  MILKERS  and  cow  hands  wanted 
to  work  on  Rotolactor.  WALKER-GORDON 
LABORATORY  COMPANY,  Plainsboro,  N.  J. 


COUPLE,  EXPERIENCED,  Connecticut  farm 
estate.  Woman  cook,  housekeeper;  man 
gardening,  handyman,  drive  car.  Owners 
generally  absent  except  weekends.  State 
salary,  references.  Communicate.  ADVER¬ 
TISER  1502,  care  Rural  New-Yorker 


HELP  WANTED:  couple,  man  for  general 
farm  work  with  garden,  lawn;  drive  car 
occasionally.  Wife  cook,  housework  in 
Summer.  Room  and  bath,  pleasant  surround¬ 
ings.  Sorry  we  can  accommodate  no 
children.  Year  round  permanent  job  for  right 
couple.  Western  Connecticut.  Detail  experi¬ 
ence,  wages  desired;  send  snapshot,  refer¬ 
ences;  returned.  ADVERTISER  1504,  care 
Rural  New-Yorker. 


YOUNG  WOMAN  for  general  housework; 

Orange,  New  Jersey.  ADVERTISER  1505, 
care  Rural  New-Yorker. 


GIRL  WANTED  for  Long  Island  poultry 
farm;  to  grade,  pack  eggs  and  assist  in 
dressing  chickens.  State  wages  and  age 
Good  room,  board.  ADVERTISER  1506,  care 
Rural  New-Yorker. 


Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  259. 


HERE’S  EXTRA  VALUE 
YOU  CAN  ACTUALLY 
SEE  AND  MEASURE 

Greater  Traction  Bar  Length 
Means  Greater  Traction.  And 
Firestone  Ground  Grip  Tires 
give  you  up  to  89  more  inches 
of  traction  bar  length  than 
any  other  tractor  tire  made 


MR.EXTRA 

TRACTION 


"There  are 
no  traction 
leaks  in  the 
FIRESTONE 
Ground  Grip 
tread  •  •  only 
continuou  s 


triple-braced 
traction  bars 
can  give 
continuous 


traction” 


DOWN  TO  EARTH 
FACTS  ABOUT  TRACTION 

LoOK  at  the  picture  above.  That  bar 
of  rubber  is  89  inches  long.  It  shows  you 
how  much  extra  traction  bar  length  you 
can  get  in  Firestone  Ground  Grip  Tires. 
That’s  one  important  reason  why  Firestone 
Ground  Grip  Tires  are  FIRST  in  traction. 

But  that’s  not  the  whole  story.  Rubber 
traction  bars  bend,  slip  and  lose  their  grip 
in  heavy  going  unless  they  are  rigidly 
braced.  Every  traction  bar  in  the  Firestone 
Ground  Grip  tread  is  heavily  buttressed 
at  the  base  and  is  braced  by  three  supporting 
bars  which  join  it  at  right  angles.  This 
patented  and  exclusive  triple-braced 
construction  is  another  reason  why 
Firestone  Ground  Grip  Tires  are  superior 
in  traction. 

Furthermore,  there  are  no  “traction 
leaks”  in  Firestone  Ground  Grip  Tires. 
The  tread  bites  steadily  and  evenly- into 
the  ground  because  the  traction  bars  are 
continuous  and  unbroken. 

And,  finally,  Firestone  Ground  Grip 
Tires  give  you  superior  traction  in  ALL 
soil  conditions  because  all  mud,  dirt  and 
trash  is  automatically  forced  out  of  the 
open,  unobstructed  spaces  between  the 
bars  as  the  tire  leaves  the  ground. 

Whether  you  are  changing  over  your 
present  steel-wheel  tractor  or  ordering  a 
new  one,  insist  on  the  tire  that  has  no 
“traction  leaks”,  no  slippage,  no  clogging, 
no  mud  traps  —  the  Firestone  Ground 
Grip.  Your  nearby  Firestone  dealer  or 
store  will  gladly  give  you  complete 
information  without  obligation. 


Copr.  1941.  The  F.  T.  &  It.  Co. 


Timtone 

GROUND  GRIP  TIRES 

MORE  FARM  TRACTORS  ARE  EQUIPPED 
WITH  FIRESTONE  GROUND  GRIP  TIRES 
THAN  WITH  ANY  OTHER  MAKE  • 


A  complimentary  package  of  Burpee’s  new 
Idabelle  Firestone  Marigold  seeds  is  yours  for 
the  asking  at  your  Firestone  dealer  or  store. 


MAIL  THIS  COUPON  TODAY! 


The  Firestone  Tire  &  Rubber  Co.,  Akron,  Ohio 

Without  obligation  on  my  part,  please  send  me  (check  below) : 

□  A  copy  of  the  new  Farm  Guide  Book. 

□  Information  about  the  Firestone  Farm  Tire  Payment  Plan 

□  Full  details  on  changing  over  my  farm  wagon  or  spreader. 

□  Please  demonstrate  Firestone  Ground  Grip  Tires  with  my  own 
tractor  on  my  own  farm. 

Make  and  model  of  tractor 

Please  demonstrate  on . (date) 

Name .  , 

R.  F.  D.  or  Street  Number 
Town . 

County .  State 


Listen  to  the  Voice  of  Firestone  ivith  Richard  Crooks,  Margaret  Speaks  and  Alfred  Wallenstein,  Monday  evenings,  N.  B.  C.  Red  Network 


“  U£  “  HZ  “  ~ 

A  NEW  PATTERNS  * 
*  NEW  COLORS  * 


—  Get  more  pleasure  from  your  home  i 
with  wall  paper  in  exclusive  colors,  Jfc 
“  modern  patterns.  Free  catalog  has  •* 

just  what  you  want.  Large  samples,  A 
v,  unusual  borders,  low  wholesale  prices.  ~~ 
High  quality  papers  in  wide  variety  jfc 
make  your  home  decorating  easier;  . 

postage  prepaid.  Save  %  to  %;  3c 

send  today.  sir 

PENN  WALL  PAPER  MILLS  * 
Dept  98,  Philadelphia.  Pa.  ^ 

MS— — 


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When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you'll  get 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  pa^e. 


STOCK  PAYS 
BEST  WHEN  YOU  HAVE 

nmmma. 


Running  water  is  a  money  maker 
for  farmers.  Water  when  wanted 
puts  meat  on  beef  and  hogs  faster- 
increases  milk  production  up  to 
20%.  Increases  egg 
production  up  to  35%. 

Soon  pays  for- 

WflTER 
SYSTEM 

Shallow  Well  System  lifts  water  28  ft. 

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THE 

CAMPBELL-HAUSFELD 
COMPANY 

291  State  Av®„  Harrison,  Ohio 


Good  Winter  on  the  Farm 

This  has  been  the  best  year  for 
this  farm,  family  in  several  years. 
Paying  up  back  bills  has  been  made 
possible,  mainly  because  of  price  for 
blue  Hubbard  squash;  one  of  which 
weighed  63  pounds.  Squash  was  of 
better  quality  owing  to  selected 
land  for  the  purpose;  that  is  the 
decision  of  this  farmer.  It  has  been 
our  practice  for  several  years  to  try 
out  different  pieces  of  land  for  the 
growing  of  vegetables,  because  good 
keeping  and  nice  flavor  make  better 
sales,  also  a  better  price.  A  smooth 
better  flavored  carrot  has  encouraged 
us  to  grow  more  and  still  more  for 
sales  all  Winter  long.  They  are  kept 
at  the  right  temperature,  washed 
and  sent  out  to  the  wholesale  market 
twice  a  week.  A  good  keeping 
cabbage  also  has  been  specialized  in. 
All  three  of  these  crops  bring  in  a 
fair  income  throughout  the  Winter. 
The  new  cabbage  plants  were  well  up 
in  the  plant  house  in  mid-February 
and  are  now  being  planted  in  the 
heated  beds,  leaving  the  plant  house 
with  all  room  needed  for  the  later 
seeds,  tomatoes,  peppers,  eggplant, 
cukes  and  squash. 

Daughter  will  beg  a  space  for  her 
plants  which  are  ali'eady  planted  in 
boxes  in  kitchen  windows.  These  will 
be  for  her  stand  for  Decoration  Day 
on  which  she  has  done  quite  a  busi¬ 
ness  of  the  past  few  years. 

When  I  think  of  the  way  we  started 
as  pioneer  farmers  several  years  ago, 
we  are  getting  along  fine.  A  run¬ 
down  farm,  with  no  tools  and  no 
experience;  and  now  so  many  good 
tools.  No  water,  only  a  pump;  now 
a  drilled  well  and  all  the  good  water 
we  want.  Many  improvements  in 
the  house  also.  Son  has  studied  hard 
with  books  from  the  city  library, 
farm  books  and  magazines  for 
farmers,  also  all  free  literature  from 
colleges  and  State. 

We  find  that  stuff  sent  to  market, 
put  up  as  nice  as  possible,  really 
pays  and  finds  a  nice  market.  A  call 
on  the  long  distance  telephone  or  a 
local  call  asking  if  we  have  any  more 
of  that  good  looking  stuff,  pays  us 
in  more  ways  than  money  itself. 
Checks  and  praise  gives  one  a 
feeling  of  satisfaction.  a.  g.  h. 

Connecticut. 


Percheron  Conference  Com¬ 
ing  East 

The  1941  National  Conference  of 
Percheron  Judges  and  Breeders  will 
be  held  July  21  and  22  at  Frederick, 
Maryland.  An  educational  project 
designed  to  bring  about  greater  unity 
of  opinion  among  those  interested 
in  Percheron  draft  horses,  the  con¬ 
ference  has  been  held  in  the  past 
at  Carmel,  Indiana  in  1939  and  at 
Kansas  City,  Missouri,  in  1940.  It  is 
coming  East  this  year  through  the 
cooperation  of  the  Percheron  Asso¬ 
ciation  of  Frederick  County,  the 
Frederick  County  Agricultural  So¬ 
ciety,  and  the  Maryland  State  Fair 
Board.  Heading  committees  in  charge 
of  all  arrangements  are  J.  M.  Vial, 
Professor  of  Animal  Husbandry, 
University  of  Maryland;  D.  E.  Wright, 
owner  of  Monocacy  Farms;  and 
Humphrey  Finney,  Towson,  Mary¬ 
land.  Speakers  will  include  out¬ 
standing  experts  in  animal  husbandry 
from  the  mid-West  and  South  as  well 
as  from  closer  sections  on  the  eastern 
seaboard.  Worden  M.  Spitler,  Bloom- 
ville,  Ohio,  and  Ellis  McFarland, 
Chicago,  president  and  secretary  of 
the  Percheron  Horse  Association  of 
America,  are  scheduled  to  attend. 
Conference  meetings  will  be  held  at 
the  Francis  Scott  Key  Hotel,  in 
Frederick,  while  field  day  activities 
and  judging  events  will  take  place 
at  the  Frederick  County  fair  grounds. 
Premiums  totaling  $200  will  be  off¬ 
ered  in  the  judging  events.  In  addi¬ 
tion,  a  model  of  a  stallion  and  one 
of  a  mare  and  colt,  modeled  by 
Calvin  Roy  Kinstler,  will  be  awarded 
to  the  winners  in  the  two  divisions 
of  stallion  and  mare  judging. 


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n\jR  N  A 


^A/Try  HOjA 


The  Big,  Bay  Team  Turns  a  Straight  Furrow 


\r  1  p  Published  Bi-Weekly  by  the  Rural  Publishing  Co.,  Anril  IQ  1  Q4 1  Re-entered  as  Second-Class  Matter  July  17  1936,  at  rto  Post  5501 

V  Oi.  333  w.  30th  St..  New  York.  Price  Fifty  Cents  a  Year.  /\pril  l  *7*  Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879, 


Photo — S.  L.  Chertok,  Stormville,  N.  Y. 


266 


7ht  RURAL  NEW-YORKER 


Photo — R.  Schudel,  Grindelwald 


Just  a  goat,  but  the  setting  in  which  she  poses 
above  Grindelwald  in  the  Bernese  Oberland, 
Switzerland,  is  matchless. 

Goats  in  Switzerland 

Goats  are  true  pioneers  in  Switzerland,  for 
they  have  lived  and  thrived  throughout  the 
country  since  the  dim  ages  of  the  lake 
dwellers.  One  often  hears  them  referred  to 
as  “the  poor  man’s  cow,”  and  while  this  is 
correct  to  some  extent,  the  fact  is 
frequently  overlooked  that  goat’s  milk  has 
exceptional  healthful  properties’  and  that  the 
animals  themselves  are  profitable,  both  for 
milk  production  and  stock  purposes.  It  has 
been  scientifically  established  that  goat’s  milk, 
which  is  much  richer  in  butterfat  than  cow’s 
milk,  is  immune  from  tubercular  germs,  and 
is  otherwise  remarkably  pure  in  its  original 
state.  Yet,  in  spite  of  its  richness,  goat’s  milk 
is  so  easily  digested  that  it  is  an  ideal  food 
for  young  and  delicate  children,  or  for  in¬ 
valids.  It  is  also  said  that  a  person  can  live 
on  it  and  keep  in  good  condition  for  an  in¬ 
definite  period. 

Contrary  to  general  belief,  good  quality 
butter  -  can  be  made  from  goat’s  milk  when 
a  cream  separator  is  used,  and  goat  cheese 
is  a  delicacy  which  can  only  be  appreciated 
through  personal  consumption. 

Some  goats  in  Switzerland  are  permanent 
inhabitants  of  the  lowlands,  others  belong  to 
farmers  in  Alpine  valleys,  where  throughout 
the  grazing  season,  the  herds  are  daily  taken 
to  some  pastures  higher  up,  and  brought 
back  again  at  night.  Still  another  class  of 
goats,  the  most  agile  of  them  all,  spends  the 
entire  Summer  in  a  high  mountain  district, 
enlivened  only  by  primitive  dairy  huts,  and 
stalls. 

Aristocrats  among  Swiss  goats  are  the 
Saanen  and  Toggenburg  breeds  and  small 
herds  of  these  splendid  animals  have  on 
several  occasions  been  imported  into  the 
United  States.  Thus,  several  years  ago,  a  herd 
of  these  “Tom  Thumb  cows”  was  added  to 


Photo — E.  Meerkamper 


Milking  the  goats  is  a  pleasant  task  for  a  dairy¬ 
man,  up  on  the  Summer  pastures,  in  the  canton 
of  Appenzell,  Switzerland. 


the  government  experimental  milch  goat 
farm  at  Beltsville,  Md.,  while  others  were 
imported  by  Milch  Goat  Breeders’  Clubs  and 
“gentlemen  farmers.”  In  recent  years  many 
herds  of  goats  have  been  established  and 
now  some  of  the  large  milk  distributors  are 
selling  goat  milk  as  a  commercial  proposition. 

The  Saanen  breed,  as  its  name  implies,  has 
its  origin  in  the  Saanen  Valley  of  the  Bernese 
Oberland.  The  animals  are  hornless,  short- 
haired  and  pure  or  creamy  white  in  color. 
The  Toggenburg  breed  comes  from  the  Toggen¬ 
burg  Valley  in  the  canton  of  St.  Gall.  These 
goats  are  also  hornless  and  have  brown, 
shaggy  coats  with  a  light  stripe  or  bar  down 
each  side  of  the  face,  and  the'  legs  below  the 
knees  are  light  gray  or  nearly  white. 

Both  the  Saanen  and  Toggenburg  goats  are 
prolific  milk  producers.  The  best  Saanen  does 
yield  from  3  to  5  quarts  of  milk  daily  during 
their  periods  of  maximum  production.  Toggen¬ 
burg  does  yield  about  the  same.  For  the  re¬ 
mainder  of  their  lactation  period,  both  breeds 
produce  from  2V2  to  3  quarts  daily. 

The  nimble-footed  goats  which  have  high 
mountain  realms  as  their  regular  Summer 
habitat  are  generally  of  smaller  build,  and 
their  coloring  varies.  They  have  small  horns 
and  the  posture  they  assume  is  very  much 
reminiscent  of  the  chamois.  Goats  have  more 
individuality  than  sheep.  They  love  their 
liberty  and  they  like  to  explore. 

The  goats  make  a  charming  picture  as  day 
after  day  with  the  accompainment  of  their 
sweetly  tinkling  bells,  they  are  led  to  their 
mountain  grazing  grounds.  There  the  goatherd 
will  settle  himself  on 
a  rock  with  his  horn, 
alpenstock,  spy  -  glass 
and  knapsack,  con¬ 
taining  his  lunch  of 
bread  and  cheese,  to 
be  supplemented  by 
milk  from  his  own 
pet  goat.  In  the  soli¬ 
tude  of  the  mountains 
the  goats  are  the  boy’s 
friends.  He  knows 
them  all  by  name, 
with  them  drinks  from 
the  same  cool  stream, 
rejoices  in  the  same 
invigorating  air  and 
basks  in  the  same  sun. 

When  the  shadows 
of  evening  'fall,  the 
time  has  come  for 
descent.  When  the 
goatherd  sounds  his 
horn,  his  charges  begin 
to  assemble.  When  the  last  one  is  rounded 
up,  the  boy  blows  his  horn  again,  and  they 
are  on  their  way  home.  The  peasants  below 
hear  the  faint  music  of  the  goat  bells,  and 
each  gets  ready  to  receive  his  flock,  knowing 
that  the  goats  after  a  day  on  these  sunlit 
pastures  will  yield  more  and  better  milk. 

Marie  Widmer 


Are  Your  Bees  Ready  to  Go? 

Beekeepers  took  a  heavy  loss  a  year  ago. 
In  New  York  State  alone  about  75,000 
colonies  died  during  the  Winter  or  Spring. 
Conditions  this  Spring  are  much  better,  but 
many  wintered  over  colonies  are  below 
normal  strength. 

We  keep  bees  mainly  for  the  profit  we  get 
from  them,  and  to  get  the  most  out  of  bees 
they  must  be  put  into  the  best  of  condition 
early  in  the  season.  In  some  localities  buck¬ 
wheat  furnishes  the  first  major  honey  flow, 
but  where  alsike,  white  and  sweet  clover 
are  found  it  is  necessary  to  have  a  large  force 
of  field  bees  in  each  colony  when  the  clover 
comes  into  blossom.  The  average  neglected 
colony  is  slow  in  building  up  this  force  of 
field  bees,  and  by  the  time  they  are  in  con¬ 
dition  to  store  up  surplus  honey  the  honey 
flow  is  nearly  over. 

To  strengthen  a  weak  colony,  we  must  first 
discover  why  it  is  weak.  Some  of  the  causes 
can  be  traced  back  to  last  season,  but  now, 
of  course,  we  must  deal  with  present  con¬ 
ditions;  the  mistakes  or  neglect  of  last  Fall 
can  be  considered  later.  At  the  next  oppor¬ 
tunity,  notice  how  the  bees  are  flying  back 
and  forth  from  the  different  hives.  From  some 


April  19.  1941 

they  will  be  flying  strongly,  bringing  in 
supplies  of  nectar  and  pollen.  Those  which 
are  less  active,  and  even  listless  or  indifferent, 
should  be  investigated  at  once. 

Upon  examining  the  combs  in  those  hives 
we  should  find  honey  and  pollen  enough  to 
fill  at  least  three  or  four  frames.  If  the 
supply  is  low  it  is  likely  a  cause  of  the  slow 
progress  of  the  colony.  Without  sufficient 
stores  the  colony  will  not  rear  enough  brood. 
The  brood  in  the  combs  should  be  compact 
and  regularly  placed.  Scattered  patches  of 
brood  indicate  that  the  queen  is  failing,  or 
never  was  as  good  as  she  should  have  been, 
and  should  be  replaced  as  soon  as  another 
queen  can  be  secured. 

Combs  should  have  straight,  regular  rows 
of  worker-size  cells.  Cells  in  curved  lines 
are  the  result  of  stretched  and  sagging  combs. 
This  kind  of  comb  has  too  many  drone  cells 
and  not  enough  worker  cells.  They  .should 
be  cut  out,  and  full  sheets  of  foundation  fitted 
into  the  frames.  Wavy  combs  should  also  be 
replaced,  as  too  much  of  their  area  is  not  suit¬ 
able  for  brood  rearing.  Even  if  all  other 
conditions  are  favorable,  a  colony  cannot 
be  build  up  to  maximum  strength  without 
sufficient  worker  cells  to  enable  the  queen  to 
lay  uninterruptedly.  This  is  why  it  is  so  im¬ 
portant  to  give  combs  and  comb  space  such 
careful  consideration. 

In  giving  our  bees  a  Spring  check-up  we 
must  keep  in  mind  all  three  of  these  things 
which  have  been  mentioned  just  briefly,  be¬ 
cause  they  form  a  sort  of  chain  in  which  each 
link  must  be  strong.  Without  food  in  abun¬ 


dance  a  good  queen  will  not  lay  to  capacity, 
even  if  plenty  of  the  most  suitable  combs  are 
available.  And,  of  course,  with  ample  stores 
and  comb  space,  the  colony  must  have  a 
vigorous  and  prolific  queen  from  a  high 
producing  strain  of  bees. 

But  what  are  we  going  to  do  now  to  put 
weak  colonies  into  shape  for  the  coming  honey 
flow?  A  weak  colony  which  has  been  re¬ 
queened  will  still  build  up  too  slowly  because 
there  are  not  enough  nurse  bees  to  care  for 
increased  amounts  of  brood.  There  are  at 
least  two  ways  of  boosting  such  colonies 
along.  One  way  would  be  to  give  each  a 
comb  or  two  of  emerging  brood  from  strong 
colonies,  and  a  couple  more  about  two  weeks 
later.  But  such  a  plan  reduces  the  strength 
of  the  other  colonies,  and  should  not  be  done 
except  in  the  case  of  exceptionally  strong 
colonies: 

Many  beekeepers  consider  that  one  of  the 
best  ways  of  building  up  weak  colonies  is  to 
unite  with  them  a  two-pound  package  of 
queenless  bees  ordered  from  the  South.  This 
addition  of  several  thousand  young  bees  will 
stimulate  the  queen  to  heavier  laying,  as  there 
are  then  enough  young  bees  to  feed  and  care 
for  the  larvae.  If  such  packages  can  be  added 
five  or  six  weeks  before  clover  blooms,  the 
colonies  are  almost  sure  to  be  at  full  strength 
when  the  honey  flow  starts.  Of  course,  be¬ 
fore  adding  more  bees  you  must  take  care 
of  the  matter  of  food  supplies  and  combs.  If 
a  queen  is  needed  she  can  be  ordered  with 
the  extra  bees.  Directions  for  uniting  should 
be  supplied  with  the  packages. 

Bees  which  are  in  one-story  hives  will  soon 
need  more  room.  (Continued  on  Page  273) 


Photo — Hutzli 

Early  in  the  warning  the  goats  of  Fiesch  in  the  Valais,  Switzerland,  assem¬ 
ble  in  the  village  square  to  be  led  up  to  the  pastures  by  their  young  keeper. 


Jhe  RURAL  NEW-YO  RKER 


267 


The  Farm  Employment  Problem 

That  the  farmers  of  the  nation  are  facing 
a  very  critical  period  is  recognized  not  only 
by  the  farmers  themselves,  but  considerable 
concern  is  also  manifested  by  the  leaders  in 
industry,  politics  and  public  opinion  in 
general.  This  crisis  is  the  direct  result  of  the 
war  conditions  abroad  and  the  repercussions 
that  are  echoing  back  and  forth  across  our 
own  land,  making  this  country  more  war 
conscious  than  some  think  is  necessary,  and 
none  of  us  like  to  admit  is  warranted. 

Just  how  we  as  farmers  are  going  to  meet 
this  situation  is  a  very  serious  problem. 

Of  one  thing  we  are  certain.  The  labor 
question,  always  hard  enough  to  solve,  is 
bound  to  be  increasingly  acute  as  the  Summer 
approaches.  This  is  due  to  several  contribut¬ 
ing  causes.  We  have  felt  the  loss  of  many  of 
our  young  men  and  boys  a  few  years  ago, 
when  the  C.C.C.  camps  were  established.  They 
took  a  good  many  of  our  country  boys  as  well 
as  the  town  and  city  youths  out  of  circulation, 
a  fine  thing  for  the  boys  as  a  rule,  but  deplet¬ 
ing  the  supply  of  available  farm  help  to  a 
considerable  degree. 

The  next  blow  to  meet  was  the  gradual 
increase  in  factory  employment,  which  was 
accelerated  when  the  demand  for  war  supplies 
and  all  material  needed  for  our  natural  de¬ 
fense  became  more  and  more  urgent,  and  the 
resultant  increase  in  wages  hastened  the 
exodus  of  available  farm  labor  to  the  factories, 
both  large  and  small,  scattered  all  over  the 
country. 

And  finally,  the  few  young  men  who  are  left 
on  our  farms  are  being  drawn  upon  for  com¬ 
pulsory  military  training,  still  further  aggra¬ 
vating  an  already  acute  situation. 

The  argument  is  made  that  with  a  surplus 
of  food  already  produced  on  our  farms,  why 
exempt  the  young  farm  men  and  boys  who 
are  the  mainstay  of  their  fathers  in  the 
struggle  to  make  an  honest  living? 

In  response,  I  submit  that  the  result  of  this 
shortage  of  farm  labor  will  be  longer  hours 
for  the  already  long  day,  for  us  who  remain, 
and  even  then  there  will  be  much  inefficient 
farming,  poorer  weed  control,  lighter  yields 
and  consequently  smaller  returns,  where  it 
has  already  been  difficult,  and  sometimes  im¬ 
possible,  to  make  both  ends  meet.  We  do  not 
hope  or  desire  to  have  a  40 -hour  week  but 
we  do  object  to  six  14-hour  days  and  no  time 
and  a  half  for  Sundays,  holidays  and  over¬ 
time! 

The  strikes  that  are  so  frequently  declared 
even  in  shops  with  Government  orders  for 
vital  defense  supplies,  where  already  ex¬ 
orbitant  wages  are  being  paid,  do  not  produce 
a  soothing  effect  on  the  minds  of  us  who 
would  gladly  accept  for  a  weekly  wage  the 
amount  paid  per  day  for  factory  hands!  The 
result?  Higher  costs  for  Government  orders, 
increased  taxes  to  meet 
these  demands  for  more 
X^ay  for  less  work  or  more 
strikes.  Who  pays  these 
increased  taxes?  Cer¬ 
tainly  the  farmers  pay 
their  share.  A  strike  under 
these  circumstances  where 
national  defense  supplies 
or  material  are  involved,  is 
actually  a  form  of  sabo¬ 
tage,  and  when  labor 
leaders  call  such  strikes, 
they  bring  discredit  on 
the  aims  of  their  organi¬ 
zation  and  should  be 
summarily  dealt  with. 

What  about  it?  What 
can  we  as  farmers  do  to 
meet  these  conditions  in 
a  practical  patriotic  way? 

It  may  mean  some  real 
changes  in  our  farm  pro¬ 
gram.  One  man  writes  he 
is  considering  cutting 
down  his  dairy  by  50  per 
cent  and  running  a  flock 
of  sheep  on  his  farm  to 
reduce  his  labor  costs. 

Some  are  turning  to  more 
power  equipment  for  the 
same  reason.  Another  sug¬ 
gests  that  we  “‘grow  all 
we  feed,  and  feed  all  we 


grow”  to  reduce  expense  and  increase  our  in¬ 
come.  We  note  that  in  some  parts  of  New 
York  State  the  raising  of  beef  cattle  is  a  grow¬ 
ing  industry,  replacing  some  of  the  cash  crops 
formerly  produced.  It  may  be  wise  to  turn 
some  of  our  cultivated  fields  into  pasture 
which  would  enable  us  to  get  along  with  less 
help.  Certainly  anything  we  can  do  to  reduce 
our  overhead  must  receive  our  careful 
consideration. 

When  industry  finds  that  business  is  not 
paying  satisfactory  dividends,  they  can  close 
down  for  a  while  to  allow  the  slack  to  be  taken 
up.  But  the  farmer  must  continue  to  milk  his 
cows,  harvest  the  crops  he  has  already  grown, 
and  carry  on  even  if  it  is  evident  that  his 
operations  are  losing  him  money.  For  the 
same  reason  he  cannot  go  on  strike,  nor  is 
he  eligible  for  unemployment  insurance,  old 
age  pension  or  any  other  form  of  relief.  He 
has  a  real  problem  on  his  hands  and  he  can¬ 
not  be  discriminated  against  if  at  the  same 
time  he  is  told  to  solve  the  problem. 

Irving  C.  H.  Cook 

Genesee  County,  N.  Y. 


Probably  one  of  the  most  discussed  subjects, 
when  Steuben  County  farmers  meet,  second 
only  to  the  milk  proposition,  which  has  held 
the  floor  for  the  past  month,  is  the  employ¬ 
ment  problem.  With  so  many  men  being 
called  by  the  draft,  enlisting  and  taking  part 
in  other  war  induced  projects,  farmers  of  this 
county  fear  a  decided  shortage  in  labor,  when 
the  harvest  time  arrives. 

The  acreage  of  potatoes  grown  in  Steuben 
County  has  increased  from  15,000  acres  to 
25,000  acres  in  the  past  four  years,  it  is  re¬ 
ported.  There  seems  to  be  no  indication  that 
there  will  be  any  drop  in  the  acreage  planted 
this  Spring  although  there  is  a  great  deal  of 
talk  on  the  part  of  some  growers  to  add  beans 
and  peas  to  the  potato  growing  this  season, 
that  they  may  not  be  left  with  a  failure  in 
case  the  low  prices  continue  in  the  potato 
market.  Steuben  County  potatoes  commanded 
a  higher  price  on  the  markets  than  Long 
Island  stock  for  the  first  time  in  history,  but 
the  early  freeze  here,  caused  a  loss  of  about 
20  per  cent  of  the  entire  crop,  entirely  wiping 
out  some  growers,  who  had  been  unable  to 
get  help  to  dig  the  crop  in  time. 

The  time  between  the  beginning  of  the 
potato  harvest  and  the  first  frost  is  so  short 
in  this  section,  that  it  is  necessary  to  get  right 
at  the  job  and  get  it  done.  As  no  way  of  pick¬ 
ing  up  potatoes  satisfactorily  has  as  yet  been 
found,  other  than  by  hand,  many  persons  are 
needed.  The  average  picker  picks  about  100 
bushels  per  day,  when  the  yield  is  good. 
Women  have  gone  into  the  fields  when  it  was 
necessary  in  previous  years,  and  last  year  the 
North  Cohocton-Atlanta  High  School,  which 
is  in  the  heart  of  the  potato  growing  section, 


re-arrange  its  schedule  so  that  the  students 
might  help  afternoons  with  the  harvest.  Dur¬ 
ing  the  World  War,  it  will  be  remembered 
that  farm  youths  were  allowed  credits  for 
winter  school  attendance  and  allowed  to  work 
on  the  farms  during  the  Spring  and  Fall 
months. 

There  seems  too  to  be  an  anticipation  in 
a  shortage  of  tractor  drawn  machinery.  Deal¬ 
ers  already  report  that  entire  carlots  are  being 
ordered  before  delivery.  It  is  expected  that 
with  the  production  of  war  machinery  being 
rushed  as  if  is,  the  farm  machinery  may  have 
to  take  a  back-seat.  With  this  in  mind, 
farmers  here  have  placed  their  orders,  until 
the  farm  implement  dealers  report  a  decided 
boom  in  business,  if  they  can  only  produce 
the  machinery.  Mildred  B.  Bush 

Steuben  County,  N.  Y. 


Loss  of  man  power  through  the  draft  or 
through  the  lure  of  good  wages  in  industrial 
cities  teeming  with  defense  activity,  is  one 
of  the  serious  problems  confronting  up-State 
New  York  farmers. 

The  second  problem  which  is  just  begin¬ 
ning  to  make  itself  felt,  involves  the  rising 
production  costs  which  is  accompanied  by 
uncertainty  as  to  whether  prices  for  farm 
products  will  keep  pace  with  costs.  But  the 
farmers  are  not  really  complaining.  They 
are  ready  to  go  the  limit  in  backing  up  the 
government  and  in  accepting  the  new  circum¬ 
stances,  are  making  their  plans  accordingly. 
More  intensive  use  of  farm  machinery  that 
he  owns  or  may  purchase  is  contemplated 
and  in  some  counties  schools  are  being 
planned  for  the  study  of  labor  saving  devices. 

Costs  already  have  given  indication  that 
they  will  go  up.  The  problem  of  labor  and 
costs,  already  felt  in  maple  sugar  orchards, 
will  increase  with  seeding  and  should  come 
to  a  head  at  harvest  time.  Then  it  will  be  a 
question  not  only  whether  labor  is  available, 
but  of  what  the  farmer  may  have  to  pay  for 
it  in  competition  with  industry. 

Claude  R.  Wickard,  U.  S.  Secretary  of 
Agriculture,  is  quoted  as  saying  widespread 
shortage  of  essential  farm  labor  is  expected 
and  that  his  department  will  assist  the  United 
States  Employment  Service  in  supplying  farm 
labor  in  areas  where  shortages  may  occur. 

On  the  other  hand,  Paul  V.  McNutt,  Federal 
Security  Administrator,  according  to  word 
from  Washington,  says  farm  labor  will  be  “as 
scarce  as  hen’s  teeth,”  and  that  the  Federal 
Employment  Service  will  be  able  to  do  little 
to  relieve  the  situation,  as  “thousands  of 
workers  who  formerly  were  available  for 
agricultural  jobs  already  have  found  work  in 
industrial  plants  producing  defense  material.” 
He  said  it  appears  that  the  only  solution  to 
the  matter  is  closer  cooperation  between 
farmers  and  State  Employment  Services. 

Here  are  some  of  the 
most  recent  of  farmers’ 
observations  on  this  pro¬ 
blem: 

Jefferson  County:  The 
farm  labor  situation  in 
this  county  is  acute  at  the 
present  time  and  is  be¬ 
coming  more  serious.  Many 
farmers  are  selling  some 
of  their  cattle  and  plan 
not  to  sow  as  many 
crops  this  year. 

St.  Lawrence  County: 
The  sugaring  season  is 
being  retarded  by  short¬ 
age  of  farm  help.  Farmers 
expect  even  greater  diffi¬ 
culty  when  work  begins 
in  the  Spring. 

Otsego  County:  De¬ 
fense  industries  situated 
in  neighboring  counties 
are  attracting  farm  labor 
with  the  result  that  farm¬ 
ers  are  experiencing  diffi¬ 
culty  in  securing  com¬ 
petent  help. 

Schuyler  County: 
Schuyler  County  farmers 
are  already  faced  with  an 
acute  labor  shortage  since 
men  usually  hired  on 
(Cont’d  on  Page  268) 


Photo — H.  E.  Ellsworth.  Penna. 


Snow  Lilies  of  the  Forest  Growing  in  a  Woodlot  in  Northeastern  Pennsylvania. 


268 


The  RURAL  NEW-YORKER 


April  19,  1941 


The  Farm  Employment 
Problem 

(Continued  from  Page  267) 
farms  by  the  month  are  leaving  daily 
to  take  higher  paying  jobs  in  indus¬ 
try.  Farmers  will  adjust  themselves 
to  the  shortage  by  planting  fewer 
crops.  Some  farmers  are  adding  ma¬ 
chinery.  In  the  fruit  areas  along  the 
Finger  Lakes  where  hand  methods 
are  necessary,  the  shortage  will  be 
particularly  serious. 

Cayuga  County:  Cayuga  County 
farmers  are  wondering  what  they 
are  going  to  do  to  carry  on  normal 
farm  operations.  Not  only  is  the 
draft  taking  good  men,  but  industry' 
is  also  taking  many  experienced 
farm  workers. 

Herkimer  County:  The  situation 
is  serious  as  far  as  we  can  figure, 
but  how  serious  we’ll  have  to  wait 
and  see.  We’re  in  a  manufacturing 
area  and  expect  shortage  of  labor  to 
become  acute  before  harvest  time. 
Farmers  cannot  compete  with  wages 
in  factories,  but  they  can  through 
increased  privileges  for  their  hired 
hands  such  as  bonuses  and  improved, 
modernized  living  conditions. 

Madison  County:  Madison  County 
farmers,  faced  this  Summer  by  a  50 
to  60  per  cent  labor  shortage  over 
normal  times,  will  adopt  labor  sav¬ 
ing  devices  and  operate  successfully 
in  spite  of  the  shortage. 

Tioga  County:  Farm  labor  is  short. 
Will  be  serious  this  Spring  and  acute 
by  harvest  time.  The  only  solution 
is  an  advance  in  prices  of  farm  pro¬ 
ducts  to  allow  the  farmer  to  pay  high  ' 
prices  for  labor,  say  $30  to  $40  a 
month  with  home  and  food. 

Yates  County:  Yates  County 
farmers  have  not  yet  had  to  com¬ 
pete  with  defense  industries  for 
labor.  There  is  probably  a 
20  per  cent  shortage  of  single  men. 
For  the  most  part  farmers  in  Yates 
County  demand  year  around  help, 
rather  than  seasonal  labor. 

Oswego  County:  Industry  and 
draft  have  been  taking  some  of  our 
good  farm  boys.  We  farmers  have 
been  alert  to  this  possibility  and  are 
making  adjustments,  such  as  use  of 
farm  machinery  and  other  labor  sav¬ 
ing  devices  to  meet  it. 

Wayne  County:  A  survey  is  being 
made  at  the  present  time  to  de¬ 
termine  just  how  serious  the  farm 
labor  situation  is. 

Ontario  County:  We  will  have 
to  pay  more  money  because  of  farm 
labor  shortage.  High  wages  are  at¬ 
tracting  young  men  to  industry  and 
the  draft  is  getting  others.  We  who 
grow  cabbage,  beets  and  carrots  on 
a  large  scale  will  not  plant  as  much 
this  year. 

Chenango  County:  There  is  no 
serious  shortage  of  farm  labor  in 
Chenango  County.  There  probably 
will  be  later  on.  Vegetable  growers 
will  be  the  ones  to  be  hit. 

Lewis  County:  The  farm  labor 
problem  is  a  tough  situation  in  Lewis 
County.  A  farm  machine  show  is 
scheduled  to  show  farmers  how  to 
use  farm  implements  now  that  their 
help  have  other  jobs. 

Franklin  County:  An  acute  short¬ 
age  of  farm  help  is  anticipated  dur¬ 
ing  the  Spring  and  Summer  months.. 
It  is  already  difficult  to  find  labor  to 
fill  places  on  the  larger  farms  where 
it  is  necessary  to  drive  tractors, 
operate  milking  machines  and  other 
equipment  because  men  usually  em¬ 
ployed  on  farms  are  either  being 
drawn  into  defense  industries  or  are 
being  taken  by  the  draft. 

Broome  County:  There  is  a 
shortage  of  farm  labor  in  this  county. 
Farmers  whose  hired  men  are  going 
into  industry  are  having  difficulty  in 
replacing  them. 

Onondaga  County:  The  strong 
competition  from  industry  will  most 
likely  be  the  greatest  factor  in  in¬ 
fluencing  the  labor  situation.  Most 
farmers  are  making  plans  to  meet  it, 
by  reducing  the  size  of  operations. 
The  shortage  of  labor  will  be  a  fac¬ 
tor  in  lowering  production  and  in¬ 
creasing  the  price  of  products  so 
that  the  farmer  will  get  more  for 
what  he  does  produce. 

New  York  P.  B.  Oakley 


Canaries  and  Paint  Fumes 

Do  not  paint  in  the  same  room 
where  your  bird  is.  I  did  that  and 
lost  my  bird.  a.  c. 

New  York 


Eugene  Davenport 

One  of  the  giants  of  American  agri¬ 
culture  and  one  of  its  finest  friends, 
Dr.  Eugene  Davenport,  Dean  and 
Professor  Emeritus  of  the  University 
of  Illinois,  passed  away  in  his  85th 
year  at  his  home  in  Woodland,  Mich¬ 
igan,  early  the  morning  of  March  31. 

Born  June  20,  1856,  in  a  log  cabin 
which  his  pioneer  father,  George 
Martin  Davenport  had  built  on  land 
bought  from  the  government  in  1853, 
he  worked  with  his  father  in  clearing 
the  land  and  developing  a  middle 
Western  farm  enterprise.  As  a  young 
man  he  worked  in  the  timber  day 
after  day  and  became  an  expert  with 
the  axe  and  the  cross  cut  saw.  Among 
his  earliest  recollections  was  that  of 
making  maple  sugar  and  maple  syrup 
— 4,000  to  6,000  gallons  a  year.  He 
himself  burned  100  cords  of  four-foot 
wood  in  boiling  sap  in  one  season. 
He  sometimes  said  that  he  was 
“brought  up  in  the  woods,  and  al¬ 
most  literally  rocked  in  a  sap  bucket.” 
From  these  experiences  he  developed 
the  philosophy  that  nothing  can  be 
enjoyed  without  somebody  paying 
the  price  in  real  labor. 

He  attended  Michigan  State  Col¬ 
lege,  from  which  he  graduated  in 
1878.  He  spent  the  next  ten  years  in 
farming,  and  later  in  life  joked  that 
he  was  “the  only  college  professor 
of  agriculture  in  captivity  who  spent 
ten  years  after  graduation  in  the 
actual,  every-day  work  of  the  farm.” 

In  1884  he  received  the  M.S.  degree 
from  Michigan  State  College,  and 
was  made  assistant  botanist  at  that 
institution  in  1888  and  Professor  of 
Practical  Agriculture  in  1889.  In  1891 
he  was  invited  to  Brazil  to  become 
president  of  the  Collegio  Agronomica 
at  San  Paulo,  returning  in  1892  to 
the  farm.  From  there,  in  1895,  he 
went  to  the  University  of  Illinois  to 
become  Dean  of  the  College  of  Agri¬ 
culture,  which  position  he  filled  until 
his  retirement  in  1922  after  27  years 
of  service.  At  that  time  he  was  also 
vice-president  of  the  University. 

Always  a  foe  of  government  reg¬ 
ulation  and  government  interference 
with  private  enterprise,  one  of  his 
latest  writings  appeared  in  The  Rural 
New-Yorker  of  December  14,  1940, 
“The  Fallacy  in  the  A.A.A.”  Another 
article,  dealing  with  early  recollec¬ 
tions  in  maple  sugar  making  was 
completed  just  before  his  death  and 
will  appear  in  an  early  issue. 

November  2,  1881,  he  married 

Emma  Jane  Coats  of  Coats  Grove, 
Michigan.  There  were  two  daughters, 
Dorothy  and  Margaret  (Mrs.  H.  B. 
Tukey),  both  deceased.  Mrs.  Daven¬ 
port  died  in  1935.  Two  grandsons  and 
a  granddaughter  survive. 

Dean  Davenport  was  a  pioneer  in 
agricultural  education  as  well  as  in 
scientific  agriculture  and  did  much 
to  raise  the  standards  of  gricultural 
education  to  include  scientific  and 
literary  teaching  and  place  it  on  a 
plain  with  with  other  older  and 
better  understood  subjects. 

But  merely  to  enumerate  his  ac¬ 
complishments  is  to  miss  his  real 
measure.  His  life  was  gloriously  rich 
in  service  and  high  ideals.  He  was 
characterized  by  helpfulness,  warm 
friendliness,  and  a  positive,  construc¬ 
tive,  forward-looking  spirit.  The 
hearts  are  many  which  haye  warmed 
to  his  words  of  simple,  direct  com¬ 
mon  sense  and  clear  helpful  ever 
upward-looking  philosophy  of  life. 
Thousands  in  every  walk  of  life  felt 
privileged  to  call  him  “friend.” 

H.  B.  Tukey. 


R.  N.-Y.  Reader  is  Winner 

In  February  we  ran  an  short  item 
“Have  You  A  Family  Story?”  which 
referred  to  a  book  “They  Were  Good 
and  Strong”  and  the  contest  which 
The  Viking  Press  was  conducting  to 
draw  out  similar  stories  of  ancestors 
who  made  their  mark  in  this  country. 
We  have  just  been  advised  by  the 
publishing  company  that  they  re¬ 
ceived  entries  from  36  people  who 
mentioned  specifically  having  heard 
about  the  contest  through  The  Rural 
New-Yorker,  and  that  one  of  these 
persons  won  third  prize,  Mrs.  Ralph 
B.  Bohall,  of  Randolph,  N.  Y. 

Only  one  person  out  of  four  men¬ 
tioned  where  they  heard  about  the 
contest  so  that  undoubtedly,  the  pub¬ 
lishing  company  concludes,  there 
were  more  people  who  entered  as  a 
result  of  The  Rural  New-Yorker 
notice  than  from  any  other  source. 
We  are  naturally  quite  proud  tha/ 
one  of  our  readers  was  successful. 
The  stories  sent  in  were  of  simple 
people  who  helped  make  America 


grow  and  the  winning  story  was  by 
Marie  Doerr,  Shaker  Heights,  Ohio, 
who  wrote  a  story  of  her  grandfather 
with  the  title  “An  All-Around  Per¬ 
son.”  She  wrote  that  her  mother  told 
her:  “Nowadays  people  make  a  fuss 
over  what  they  call  an  all-around 
person.  They  mean  a  man  who  plays 
bridge,  shoots  golf,  rides  a  horse. 
Your  grandfather  was  an  all-around 
person  too.  He  made  a  living  as  a 
carpenter — but  he  taught  me  how  to 
knit  a  stocking  and  how  to  cut  and 
sew  a  dress.” 

There  are  many  interesting  stories 
of  this  kind  about  our  ancestors  and 
we  think  the  Viking  Press  is  to  be 
complimented  on  bringing  them  out. 


Waverly  License  Hearing 
at  Albany,  April  18 

Dairymen  in  the  vicinity  of  Waver¬ 
ly,  N.  Y.,  have  organized  as  the 
Waverly  Milk  Producers  Committee 
in  support  of  the  M.  H.  Renken  Co. 
application  to  erect  a  milk  plant  in 
Waverly.  The  Department  of  Agri¬ 
culture  has  agreed  to  permit  the 
farmers  and  the  Renken  Company  to 
put  in  further  evidence  at  a  second 
hearing  to  be  held  in  Albany  on  Fri¬ 
day,  April  18,  at  10  a.  m.  The  first 
hearing  was  on  March  24. 

Encouraged  by  this  opportunity  to 
continue  their  fight  for  a  milk  sta¬ 
tion,  farmers  met  at  O’Brien’s  Diner 
on  Waverly  Hill  on  April  7  to  discuss 
plans  for  the  second  hearing.  The 
committee  was  organized  at  this 
meeting  and  Ray  Ingham,  Waverly, 
was  elected  chairman.  All  dairymen 
who  are  interested  in  a  Waverly  plant 
can  become  members  of  the  Waverly 
Milk  Producers  Committee.  Edwin 
O’Brien,  of  the  Waverly  Board  of 
Trade,  told  the  farmers  present  that 
businessmen  of  the  town  had  con¬ 
tributed  sufficient  money  for  the 
hiring  of  a  bus  to  carry  farmers  to 
Albany  for  the  April  18  hearing.  A 
capacity  load  was  predicted.  The 
committee  also  announced  that  they 
were  employing  their  own  attorneys, 
Cullen  and  Hendrie,  Sayre,  Pa.,  to 
represent  them  at  the  hearing. 


CONTENTS 


THE  RURAL  NEW-YORKER  APRIL  19,  1941 


FARM  TOPICS 

Are  Your  Bees  Ready  to  Go?  .  266 

The  Farm  Employment  Problem  .  267 

Efficient  Roadside  Stand  .  271 

Rambling  Along  at  Long  Acres  .  274 

In  Tune  with  the  Times  .  275 

Farm  Success  Through  Planning  . 276 

It’s  Time  to  Think  .  278 

New  England  Notes  . .  290 

News  From  New  Jersey  .  293 

Western  New  York  News  .  296 

HORTICULTURE 

American  Holly  .  269 

Talk  About  Grafting  .  271 

N.  Y.  Apple  Men  Work  on  Apple  Tax  ..  271 

Ruralisms  .  272 

Strawberries  at  Walberta  Farm  .  273 

Certifying  Apple  Juice  .  279 

LIVESTOCK  AND  DAIRY 

Goats  in  Switzerland  .  266 

Horses  for  Remount  Service  .  277 

News  Along  the  Milk  Front  . 278 

Results  on  Milk  Legislation  .  279 

We  May  Need  These  Feeds  .  280 

Plight  of  a  Consumer  .  285 

More  on  Penna’s  "Milk  Odors”  . 285 

WOMAN  AND  HOME 

Getting  Ready  for  Canning  .  282 

Dollar-a-Year  Woman  .  282 

Give  Your  Dress  the  Look  of  Spring  ..  282 

Plant  Everlastings  .  282 

Love  is  a  Seasoning  .  282 

Diet  and  Disease  .  283 

Year  -’Round  Salads  .  283 

THE  HENYARD 

Planning  Out  the  Poultry  Work  .  286 

Poultry  and  Egg  Production  .  287 

Help  in  Poultry  Problems  .  287 

Egg  Auctions  and  Contests  .  288 

Experience  with  R.  I.  Reds  .  289 

Handling  Coccidiosis  . :  291 

4-H  Poultry  Activities  .  291 

MISCELLANEOUS 

Success  in  Idaho  .  275 

The  Parents  Should  Choose  .  279 

Pastoral  Parson  .  287 


I 


i 


SEEDS  and  PLANTS 

ASPARAGUS  ROOTS,  Mary  Washington, 
extra  strong  two  year  old  roots,  Postage 
Prepaid  75c  for  50;  $1.25  for  100;  1000 

at  $7.50;  1000  at  $6.00  F.  O.  B.  SEWELL. 
A  Complete  Line  of  all  Leading  Varie¬ 
ties  of  Vegetable  and  Flower  Seeds 
SEND  FOR  FREE  1941  ILLUSTRATED  CATALOG 
OROL  LEDDEN  &  SONS,  SEWELL,  N.  J. 

Seedsmen  for  37  Years,  Largest  Growers  and 
Shippers  of  Vegetable  Plants  in  New  Jersey. 


CABBAGE  PLANTS 

Wakefield,  Charleston,  Copenhagen,  Marion  Mkt., 
Goldenacre,  $1. 00-thousand ;  5,000-$4.00;  I0,000-$7.50. 
Onion  Plants  same  price.  Prompt  shipments,  full 
count,  good  delivery  guaranteed.  Booking  Tomato, 
Sweetpotato  and  other  plants.  Wholesale  list  free. 
Oldest  and  largest  growers  in  Virginia.  Shipping 
capacity  over  750,000  daily.  Our  30  years  ex¬ 
perience  is  at  your  service. 

J.  P.  COUNCILL  CO.,  Franklin,  Va. 


SPECIAL  MAY  BARGAINS 

DAHLIAS  GLADIOLUS 


Large  flowering  or  Pom¬ 
pon’s,  good  healthy  di¬ 
vision  roots,  both  mixed 
3  for  18c;  6  for  35c; 
•12  for  65c. 


25  in  five  namgd  varie¬ 
ties.  Each  variety  pack¬ 
ed  separately.  All  for 
25c. 


FREE:  Price  list  on  request. 

All  Postpaid;  Send  Cash,  Money-Order  or  Check 
to  Department  E-5. 

LONG  ISLAND  PERENNIAL  &  BULB  FARM, 
Box  383  Bayport,  Long  Island,  New  York 


New  Spring  Grown  Cabbage  Plants 

Copenhagen  Market,  Golden  Acre,  Early  Jersey  and 
Charleston  Wakefields,  Fiat  Dutch,  Danish  Balihead 
300-50c;  500-75c;  1,000-$ 1 .25  prepaid.  Express  collect 
5,000-$3.50;  10,000-$6.50.  Tomato.  Certified  Potato, 
Onion,  Cauliflower,  and  Pepper  plants  ready  about  May 
25th.  Write  for  our  prices.  Good  plants,*  well  packed. 
BUSY  BEE  PLANT  FARM,  FRANKLIN,  VIRGINIA 


HARDY  ENGLISH  WALNUTS 

Crath’s  Carpathian — Parent  stock  hardy  forty  below. 
Good  bearers.  Excellent  nuts.  Fast  growers.  Ornamental. 
Free  pamphlet.  S.  H.  Graham,  Bostwick  Rd.  9,  Ithaca,  N.Y. 


Gem  and  Mastodon  everbearing,  strawberry  plants, 
300-$2.50:  Premier  500-$2.00;  Taylor  raspberry  100- 
$1.50;  Gladiolus  bulbs  mixed  100-75C. 

Mac  DOWELL.  BERRY  FARM,  Ballston  Lake,  N.  Y. 


^  RATH  CARPATHIAN  hardy  English  Walnuts. 
w  strong  3  year  trees.  Newest  Raspberries.  Attractive 
prepaid  prices.  W.  HALBERT,  OXFORD,  NEW  YORK 


BUYING  OLD  PISTOLS,  pipes,  with  designs; 

china,  glass,  statuary,  daggers,  peDny  banks,  oval  pic¬ 
ture  frames,  paintings,  oddities,  curios.  Currier  &  Ives 
and  N.  Currier  prints.  Antiques. 

MILLER’S  433  MAIN,  NORFOLK,  VA. 


POULTRY  PRODUCTION 

603  Page  Book  With  Index 

Edited  By 

William  Adams  Lippincott 
and 

Leslie  E.  Card 


illustrated  with  215  Engravings 

With  the  Following  Chapters 

1- — The  Breeds  of  Chickens,  2. — 
The  Structure  of  the  Chicken  and  the 
Foundation  of  the  Egg.  3. — Principles 
of  Poultry  Breeding.  4. — Selection 
and  Improvement.  5. — The  Principles 
of  Incubation.  6. — The  Practice  of 
Incubation.  7. — Brooding  and  Rear¬ 
ing.  8. — Houses  and  Equipment.  9. — 
Principles  of  Poultry  Nutrition.  10.— 
The  Feeds.  11. — The  Nutrient  Re¬ 
quirements  of  Poultry, 
ment  Practices.  13. 

Poultry  Products.  14.- 
of  Poultry  Keeping. 


12. — Manage- 
—  Marketing 
-The  Business 


Price  $4.00 

Plus  8  Cents  Sales  Tax  for  New  York 
City  Residents 


For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York 


Don’t  Worry 

I  About  Drought! 

/2  @an  He  lfou.t5 

WHEN  AND  WHERE  N  E  E  DE  D  . . .  W  IT  H  A 

CALCO  PORTABLE  RAINMAKER 

Overhead  irrigation  with  this  equipment  supplements  Nature— pro¬ 
vides  water  for  your  crops  when  Nature  fails,  and  improves  quality 
of  vegetables  and  fruits  while  increasing  yields  as  much  as  75%. 

Economical .  .  .  Pays  for  Itself 

Calco  Portable  Rainmakers  give  you  complete  drought  protection 
and  pay  for  themselves  in  one  or  two  seasons  and  then  pay  you  an 
extra  profit  every  year. 

This  light-weight,  portable  pipe  equipped  with  sprinklers  and 
Rapid-Action  Couplings  is  available  in  diameters  of  from  2"  to  6" 
and  is  easily  moved  as  irrigation  progresses  through  your  farm.  A 
small  amount  of  equipment  is  adequate  for  large  areas.  Hundreds 
of  outfits  are  increasing  farm  profits  in  all  parts  of  the  country. 

Mail  us  a  post  card  today  for  the  name  of  your  nearest  dealer  and 
complete  information.  Stocks  located  for  prompt  shipment. 


CALIFORNIA  CORRUGATED  CULVERT  CO. 

898  PARKER  STRUT  BERKELEY,  CALIFORNIA 


The  RURAL  NEW-YORKER 


269 


V 


Be  sure  of  more  bushels  this 
year  by  sowing  the  right  Seed. 
Hoffman  Seed  Oats  are  Clean, 
Hardy,  and  Sound.  They  ha.ve 
many  times  increased  yields  by 
10,  15,  20  bushels  per  acre 


Coffman’s 

Farm  SEEDS 

B0X42I1.ANDI5VILLE.PA. 

( Lancaster  County ) 


CABBAGE  PLANTS 

Grown  in  Open  Field 

Beady  about  April  2oth.  Co¬ 
penhagen,  Golden  Acre,  Charles¬ 
ton  Wakefield,  Mammoth  Bed 
Bock  1000-SI. 00;  5000-S4.50. 
Yellows  Resistant  Marion 

Market  1000-$  1.50:  5000- 

$6.00.  Early  Snowball  Cauli- 
J  flower  1000-$2.50.  Booking 
n  \  - '-3=  orders  for  Tomato,  Pepper, 
- l-Egg  Plant,  and  Sweet  Pota¬ 
toes  Grown  from  certified  and  treated  seed.  Ask 
for  ‘our  Catalogue.  You  will  receive  what  you 
order  when  you  send  to  us  for  your  1  lants. 

CLIFFORD  A.  CUTCH1NS  Co.,  Franklin,  Va. 


blueberries 

In  seven  choicest  varieties,  guaranteed  true  to  name. 
Grower  to  customer  service  means  bigger  better  plants, 
investigate  before  buying  elsewhere.  Folder  free. 
HOUSTON  ORCHARDS,  Box  K-16.  Hanover,  Mass. 


T  i  T)i  grown  from  Certified  Seed — Marglobe, 
lomato  rlalllS  Pritchard,  Butgers,  Baltimore,  $1.00 
a  1000.  California  Wonder  Pepper  Plants  $2.00  a  1000 
or  25e  a  100.  Hot  Pepper:  Long  Bed  Cayenne,  same 
price.  Certified  Porto  Bico  Potato  Plants,  $1.75  a  1000. 
White  Bermuda  Onion  Plants  75c  a  1000.  Cabbage 
Plants;  Copenhagen,  Wisconsin  Hollander  No.  8,  Flat 
Hutch,  75c  a  1000. 

QUITMAN  PLANT  COMPANY.  QUITMAN.  GA. 


MediumRed&MammothClover$8.00 

Alsike  $8.50;  Sweet  Clover  $4.50;  Timothy  $2.75  per 
bu.  Also  Sensation  Seed  Oats.  Barley,  Soybeans  and 
Hybrid  Seed  Corn.  Write  for  circular  and  samples. 

THEO.  BURT  &  SONS,  Box  65.  Melrose,  Ohio 


CERTIFIED  FIELD  GROWN  TOMATO  PLANTS 


Leading  varieties.  Prices:  500-$l.00;  1000-$l.75;  5000 
and  over  at  $1.50-1000.  Transportation  charges  collect. 
Write  for  prices  on  Cabbage,  Onion,  Lettuce,  Broccoli, 
Eggplant,  and  Pepper  Plants.  Illustrated  Catalog  free. 

PIEDMONT  PLANT  COMPANY,  Greenville,  S.  C. 


Hybrid  Sweet  Corn  Seed 

Superior  new  hybrids  developed  by  the  Connecticut 
Experiment  Station  and  others.  Proving  very  popular 
and  profitable  for  home  and  market  growers  in  New 
Y'ork  State.  Send  for  descriptive  list. 

HUNTINGTON  BROTHERS,  Box  R,  Windsor.  Conn. 


1,000  TOMATO  PLANTS  98c 

ALL  VAKIF.TIESNOW  READY 
Quick  Express  Shipments. 

FARMERS  PLANT  CO.,  TIFTON,  GA. 


HARRELL’S  FIELD  GROWN  PLANTS 

For  an  early  and  better  crop  use  Harrell’s  field  grown 
Cabbage,  Onion,  Tomato,  Pepper,  Egg-Plant  and 
Potato  Plants.  Write  for  prices. 

C.  A.  HARRELL.  -  TY  TY.  -  GEORGIA 


—  FREE  SEED  CORN  CATALOGUE  — 

Beady  for  mailing.  15  different  varieties.  Write 
for  our  free  descriptive  catalogue.  27th  year. 

CARLTON  SEED  COMPANY,  Porter’s  Sideling,  Pa. 


Certified  Seed  Potatoes 

Heavyweight,  Smooth  Rural.  Russet  Rural  from  tuber 
unit  grown.  H.  L.  HODNETT  &  SONS,  Fillmore,  N.  Y. 


CERTIFIED  tomato  plants,  Marglobe.  Bonnie  Best, 
Baltimore,  $1.25-1000;  75C-500;  Peppers.  $1.50-1000; 
500-$  I . ;  Cabbage.  $1-1000;  5Q0-65C.  Free  catalog. 

SIMS  PLANT  COMPANY,  Pembroke,  Georgia 


<Ibe  FARMERS 
SHOP  BOOK 


By  Louis  M.  Roehl 

•  A  revised  guide  to 
teach  farm  hoys  to 
do  ordinary  construc¬ 
tion  and  repair  work, 
and  to  help  farmers 
maintain  up  to  date 
tools  and  equipment. 

0  This  hook  contains 
illustrations  and  chap¬ 
ters  on  grinding  and 
fitting  farm  carpentry 
and  woodwork  tools. 

Painting,  repairing  and 
reflnishing  furniture, 
soldering,  etc. 

9  A  422  page  cloth 
hound  hook. 

Price  $ 2.48 

5c  Sales  Tax  for  New  York  City  Residents. 

THE  RURAL  NEW-YORKER 
333  W  30th  Street  -  New  York  City 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal,”  See 
guarantee  editorial  page. 


American  Holly 

I  live  on  the  10'0-acre  farm  on 
which  I  was  born,  have  a  large 
roadside  market  and  grow  general 
crops,  including  30  acres  of  apples. 
Most  of  my  time,  however,  is  spent 
among  my  hollies.  They  are  not 
native  to  my  farm  yet  I  have  over 
nine  acres  of  nursery  grown  trees, 
many  up  to  20  feet  in  height. 

The  most  interesting  part  of  my 
work  has  been  the  producing  of 
hardier  stock.  This  has  been  done 
mostly  by  selection.  Massachusetts 
has  furnished  some  of  the  best. 

Specimens  sold  to  landscape  con¬ 
tractors  make  up  the  bulk  of  my 
sales  but  with  the  development  of 
heavier  berried  hardier  types  a  new 
market  has  opened  up  and  the 
commercial  planting  of  American 
hollies  for  cut  berried  branches  at 
Christmas  is  definitely  on  its  way. 

In  Georgia  there  is  a  planting  of 
several  acres  of  heavy-bearing  hollies 
that  is  yielding  its  owners  a  hand¬ 
some  profit  each  Christmas.  Most 
of  the  cut  holly  from  this  plantation 
is  sold  in  Philadelphia.  Several  other 
smaller  plantings  south  of  Washing¬ 
ton  are  paying  well,  too. 

The  real  opportunity  now  opened 
up  is  for  farmers  living  much  farther 
north.  In  the  near  future,  American 
holly  can  and  will  be  grown,  in 


Bountiful 


‘ Bountiful a  holly  tree  61  years  old, 
28  feet  high,  and  22  feet  wide.  Its 
former  owners  say  it  has  yielded  the 
equivalent  of  six  standard  boxes  of 
cut  holly  annually  for  the  last  21 
years  and  for  20  years  before  that 
an  average  of  four  boxes  a  year.  The 
money  received  has  amounted  to 
the  sum  of  $800. 

quantity,  where  few  people  think  it 
possible.  Within  trucking  distance  of 
New  York  City,  Boston  and  dozens 
of  other  large  cities  of  the  Northeast 
is  where  the  best  profits  will  be 
made. 

The  demand  at  Christmas  time  in 
New  York  and  nearby  cities  for  cut 
holly  has  seldom  been  anywhere 
nearly  filled,  chiefly  because  of  lack 
of  nearby  supplies. 

The  English  type  from  the  Pacific 
Northwest  will  not  seriously  affect 
the  market  because  of  heavy  cost 
of  transportation  and  poor  keeping 
qualities  when  placed  in  a  warm 
dry  room  in  the  home.  The  present 
supply  from  native  forest  trees  in 
Delaware,  Maryland,  and  the  South 
is  of  poor  quality. 

The  new  heavy-berried,  dark¬ 
leaved,  hardy  types  recently  de¬ 
veloped  are  destined  to  change  all 
this. 

Just  a  word  about  growing  holly. 
A  fact  that  will  surprise  many  is 
that  latitude  is  not  the  limiting  fac¬ 
tor.  Altitude  affects  much  more.  It 
is  much  harder  to  grow  holly  if  you 
live  more  than  1,200  feet  above  sea 
level.  If  you  are  near  a  lake,  pond, 
or  river  you  are  fortunate,  for  holly 
likes  to  be  near  water. 

Buy  heavy-berried,  hardy  Northern 
stock  and  plaiif  with  lots  of  wood 
soil  or  Oak  Leaf  mold.  Water  well. 
Use  no  chemical  fertilizers  but  add 
cottonseed  meal  and  tobaccco  if  you 
want  maximum  growth. 

If  you  have  faith  in  the  future 
and  can  spare  a  bit  of  land  with  no 
thought  of  immediate  profits,  try 
holly. 

Planted  about  half  the  distance 
apart  as  apples,  they  require  no  more 
care  than  fruit  trees.  Will  begin 
yielding  profits  about  the  same  time 
as  apples  but  10  years  after  starting 
to  bear  will,  I  believe,  yield  the 
owner  many  times  the  net  profit. 

New  Jersey  e.  d. 


DIBBLE’S  SEED  FARMS 


50  YLAKa  Of 

Dibble’s  50th  Anniversary  Catalog  offers  you 

Farm  Seeds  and  Farm  Seeds  Only.  One  Grade 
and  that  the  best  obtainable.  It  is  unwise  to 
pay  too  much  for  seed  but  it  is  worse  to  pay 
too  little. 

Send  Today  for  Dibble’s  Catalog  and  Price  List. 

Edward  F.  Dibble  Seedgrower,  Box  B,  Honeoye  Falls,  N.Y. 


Headquarters  for  Farm  Seeds 


st“HPv 


We  Pay  Transportation  orrE*pres^ 

25  100  500  1000  5000 


SUCCESS  . 

. 35 

.80 

2.65 

5.00 

22.50 

PREMIER  . 

. 40 

.90 

3.00 

5.50 

25.00 

CATSKILL  . 

. 40 

.90 

3.00 

5.50 

25.00 

DORSETT  . 

. 40 

.90 

3.00 

5.50 

25.00 

FAIRFAX  . 

. 40 

.90 

3.00 

5.50 

25.00 

ABERDEEN  . 

. 35 

.80 

2.65 

5.00 

22.50 

WM.  BELT  . 

. 35 

.80 

2.65 

5.00 

22.50 

BIG  JOE  . 

. 35 

.80 

2.65 

5.00 

22.50 

LUPTON  . 

. 35 

.80 

2.65 

5.00 

22.50 

CHESAPEAKE  _ 

. 40 

.90 

3.00 

5.50 

25.00 

GANDY  . 

. 35 

.80 

2.65 

5.00 

22.50 

PATHFINDER  . 

. 40 

.90 

3.00 

5.50 

25.00 

NORTH  STAR  . . . . 

. 40 

.95 

3.25 

6.00 

27.50 

GEM  E.  B . 

. 50 

1.25 

4.00 

7.50 

35.00 

MASTODON  E.  B. 

. 50 

1.25 

4.00 

7.50 

35.00 

Asparagus  -  Rhubarb  -  Horseradish  Roots 

All  Trans’  Paid  25  50  100  500  1000  5000 

Asparagus  No.  1  .  .$0.50  $0.75  $1.20  $3.50  $6.00  $27.50 
Rhubarb  No.  1  ....  1.25  2.50  4.00  13.00  25.00  120.00 
Horseradish  No.  1  .  .50  .75  1.25  4.50  8.00  37.50 

Raspberry — Latham.  Chief,  St.  Regis  &  Cumberland. 
Blackberry — Eldorado,  E.  Harvest,  Lucreta,  Dewberry. 

12  25  50  100  500  1000 

Blackberry  . $0.60  $1.00  $1.75  $2.75  $10.00  $18.00 

Raspberry  . 75  1.25  2.20  3.50  12.00  22.00 

C.  E.  FIELD  PLANT  FARM 

SEWELL,  NEW  JERSEY  Location  Barnsboro 


REE  PLANT  CATALOG 


Send  today  for  this  Valuable  56- 
Page  Fruit  Book.  Describes  and 
illustrates  in  colors  all  the  new 
and  better  paying  varieties  of 
Strawberries,  Raspberries,  Black- 
berries,  Grapes,  New  Boysenberry, 
Peaches,  Apples,  Pears,  Plums,  Cher¬ 
ries,  and  Vegetable  Plants.  It’s  a 
complete  culture  guide  for  the  com¬ 
mercial  grower  and  the  home  garden 
planters*  Written  by  a  lifelong  fruit 
grower.  It’s  FREE! 

LW.  TOWNSEND  SONS 

40  Vine  Street,  Salisbury,  Maryland 


TOWNSEND'S  I 


Strawberries 
PAY 


Allen’s  1941  Berry  Book 
from  56  years’  experience, 
tells  how  to  grow  and  sell 
strawberries  successfully. 
Describes  best  varieties  like 
Premier,  Catskill,  Fairfax 
and  Dorsett,  also  Mastodon 
and  the  other  Everbearers. 
Helpful  both  to  the  ex¬ 
perienced  and  beginners. 
Write  today  for  Free  Copy. 

W.  F.  ALLEN  CO. 

72  Market  St.,  Salisbury,  Md. 


STRAWBERRY  PLANTS 

Certified,  true  to  name,  FRESH  DUG  from  new 
plantings,  prompt  shipment.  Premier,  Dorsett,  Fair¬ 
fax,  Catskill.  Pathfinder,  Dresden,  Dunlap,  Aberdeen, 
1 00- 80c;  300-$  1.90;  500-$2.50;  IOOO-$5.  Can  fill 

large  orders.  Mastodon,  Gem  Evbr..  50-60c:  100-$!: 
300-$2.75;  500-$4;  IOOO-S8.  Transp.  Coll.  Figure  each 
variety  separate.  Eureka  Plant  Farm,  Mapleview,  N.  Y. 


^^STRAWBERRIES 


Every  Grower  should  have  Rayner's  New 
I  Berry  Book.  Contains  really  valuable  infor- 
I  matioa  on  how  to  gret  the  most  from  your 
berries.  Fully  describes  Dorsett,  Fairfax 
and  other  new  and  standard  varieties.  It's 
FREE.  WRITE  TODAY. 

Rayner  Brothers,  5  Berry  St.,  Salisbury,  Md. 

TRAWBERRY  PLANTS 

Before  buying  send  for  our  FREE  1941 
catalog  and  Planting  Guide  of  all  lead¬ 
ing  varieties.  Our  plants  all  “True  to 
Name”  and  strictly  fresh  dug.  Satis¬ 
faction  Guaranteed. 

J.  H.  SHIVERS. Box  R-41  A,  Allen.  Md. 


100  Mastodon  eveb.  strawberry  OR  200  Dunlap.  .$1.00 
250  Mastodon  eveb.  strawberry  OR  500  Dunlafi..  1.95 
25  New  lloysenberry  OR  50  Bl.  Cap  Rasberry. . . .  1.25 
2  Caco,  4  Moores  Early.  2  Niagara.  4  Concord 

Grape  2  year  number  1 .  1.00 

10  (New)  Thornless  BoysenberryOB25  Wayzata  eveb.  1.25 
Prices  Prepaid.  Order  from  ad.  Checks  accepted.  Cat. 
Free.  So.  Michigan  Nursery,  (R-1000)  New  Buffalo.  Mich. 

QtwawLarrxr  Plants  Premier.  Howard  17,  Dor- 
otraWDerry  r  lants  sett.  Fairfax  and  Catskill 
80c  per  100;  $4.00  per  1000.  Mastodon  and  Gem 
Everbearing  $1.00  per  100;  $6.00  per  1000.  Catalog 
free.  BASIL  PERRY,  Route  5,  Georgetown,  Delaware 

STRAWBERRY  PLANTS  Plants. 9_VarietieS’  ®t0c*cy 


Catalog  free. 


Prices  reasonable. 

W.  E.  BENNING,  CLYDE.  N.  Y. 


PDF  CU  niTf  Certified  Strawberry  Plants, 
r  RLOn  UUu  Please  write  for  Price  List. 

ROBERT  TURNBULL,  Box  36,  Mapleview,  N.  Y. 

Improved  BLUEBERRIES 

Delicious  U.S.  Gov’t  Hybrids,  large  as  grapes. 

2  Yr.  Plants  50  cents  ea.;  $4  doz.;  $35  per  100. 

3  Yr.  Bearing  Plants  $1  ea.;  $8  doz.;  $60  per 
100.  Special  6  — -2  Yr.  plus  3  —  3  Yr.  for  $4. 

GEO.  A.  MORSE  -  WILLIAMSON,  N.  Y. 

Certified  Raspberries 

Fifteen  varieties.  Blueberries,  Blackberries,  Straw¬ 
berries.  Grapes,  Asparagus,  Fruit  Trees,  Shrubs  etc. 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER’S  NURSERY.  HOOSICK  FALLS.  NEW  YORK 


WffiBlUiBERRYPLAHTS 

S-AINCH  /**■  Oft 


twawgsr© ' 


TREES 


Forest  and  Xmas  Tree 
Planting  Stock 


Variety 

Size 

Age 

Per  1000 

American  Red  Pina . 

...  2"-4" 

2-0 

$10.00 

Norway  Spruce  . 

...  2"-4" 

2-0 

9.00 

Colorado  Blue  Spruce  . . . 

...  r-2* 

2-0 

9.00 

Banks  Pine  . 

2-0 

7.00 

Pitch  Pine  . 

2-0 

5.00 

White  Pine  . 

2-0 

10.00 

Scotch  Pine  . 

2-0 

9.00 

White  Spruce  . 

...  3"- 10" 

3-0 

10.00 

Write  for  complete  Circular  and  Prices. 


MUSSER  FORESTS,  INC.,  INDIANA,  PA. 


I 


fag 


QUALITY  STOCK 

Apples,  Pears,  Plums, 
Peaches,  Cherries, 
Grapes,  Blu eberries,^ 
Strawberries, 
iRaspberr  les, 

*  Roses,  Shrubs — 
all  at  Low  Prices. 

Satisfaction  Guaranteed. 

KELLY  BROTHERS*  NURSERIES 
Dept.  241,  Dansville.  New  York 


Send  for 
FREE  Book 

of  Bargains 


FRUIT  TREES 


APPLE-PEACH  -CHERRY-PEAR- 
PLUM-ROSES-SHRUBS  -  SHADE 
TREES.  LOWEST  prices  in  years. 
Our  NORTHERN  GROWN  STOCK  is 
guaranteed  to  give  you  satisfaction. 

MALONEY  BROS.  NURSERY  CO.,  Inc. 

57  Main  Street  Dansville.  New  York 


MALONEY’S  CATALOG  FREE 


FRUIT  TREES,  STRAWBERRY,  RASPBERRY 
AN3  BLUEBERRY  PLANTS 


A  comp!  eta  line  of  apple,  peach, 
pear,  cherry  and  other  fruit  and 
nut  trees;  blueberry,  boysenberry. 
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270 


lh*  RURAL  NEW-YORKER 


April  19,  1941 


Seven  Decades  of  Milk 

By  John  J.  Dillon 

This  book  has  been  written  in  one  volume  to  reveal  to  producers,  consumers  and  dealers,  the  facts  as  to 
the  distribution  of  milk  from  the  beginning  up  to  date  in  the  hope  that  all  may  realize  that  the  present  deal¬ 
ers’  system  is  in  essence  the  unfair  system  adopted  70  years  ago  by  dealers  alone.  The  hope  is  that  all  may 
consent  that  a  system  based  on  justice  to  all  concerned  is  the  real  and  only  solution  of  the  milk  problem. 

TABLE  OF  CONTENTS 


CHAPTER  I  —  The  First  Milk  Records: 

One  Hundred  Years  Ago;  A  Period  of  Milk  Prosperity. 

CHAPTER  II  —  The  First  Milk  Organizations: 

Thirty  Vital  Years;  The  Orange  County  Milk  War;  The  Milk 
Exchange,  Ltd.;  The  Consolidated  Milk  Exchange,  Ltd.;  Five 
States  Milk  Producers’  Association;  The  Rise  of  Borden’s; 
Beginning  of  Price  Decline. 

CHAPTER  III  —  Laws,  Regulations  and  Inventions: 

Cows  in  Brewers’  Stables;  Adulteration  Practices;  The  State 
Dairy  Commission;  The  Washington  Square  Pump;  Health 
Permits;  Three  Inventions;  Greed  for  Milk  Dollars,  Then  and 
Now;  Give  Farmers  a  Chance. 

CHAPTER  IV  —  The  Growth  of  Industry: 

The  Upward  Curve;  Business  Trusts  Emerge;  Agriculture  vs. 
Industry;  A  False  Price  Parity. 

CHAPTER  V  —  The  O’Malley  Investigation: 

The  1910-14  Index;  Prices  and  Profits  in  1909;  State  Probes 
Milk  Monopoly. 

CHAPTER  VI  —  Milk  Prices  and  Grades: 

The  Borden  Formula;  Paying  on  Fat  Content;  Grading  the 
Milk;  Dealers’  Profits  in  Grade- A;  Protest  by  Farmers;  Health 
Pasteurization;  Less  Milk  and  Lower  Prices. 

CHAPTER  VII  —  Milk  Freight  Rates. 

CHAPTER  VIII  Study  of  Distribution  Advocated: 

Farm  Co-operation  Proposed;  Action  by  State  Agricultural  So¬ 
ciety;  State  Land  Bank;  Report  of  State  Standing  Committe. 

CHAPTER  IX  —  The  Department  of  Markets: 

The  Plan  Approved;  Governor  Glynn;  Speaker  Sweet;  The 
Department  of  Foods  and  Markets;  The  Commissionership. 

CHAPTER  X  —  Milk  Campaign  Started: 

Department  of  Foods  and  Markets;  Petition;  The  Big  Milk 
Question;  Proposed  Economies;  The  Wicks  Committee;  The 
State’s  Plan. 

CHAPTER  XI  —  The  Dairymen  s  League,  Inc.  in  1915: 

Secretary  Manning’s  Testimony;  R.  D.  Cooper’s  Correspondence; 
H.  J.  Kershaw’s  Distrust;  Dairymen’s  Confidence;  John  Y. 
Gerow;  The  Department  Had  Sole  Authority. 

CHAPTER  XII  —  The  Milk  Fight  of  1916: 

A  Pep  Meeting;  Dairymen  United;  Negotiations  Failed; 
Dealers  Bid  Up  Price;  A  Friendly  Press;  Who  Paid  the  Gang¬ 
sters;  Investigation  Denied;  A  Sole  Disturbance;  Stunts  and 
Conspiracies;  A  Frame-up;  Three  More  Tricks  Failed;  The 
Agreement;  Saved  by  Prompt  Action;  The  Farm  Bureau  Boys; 
Reward  in  Thrills  and  Friendships;  A  Significant  Proposal. 

CHAPTER  XIII  —  Organized  Farm  Co-operation: 

Co-operative  Principles. 

CHAPTER  XIV  —  United  Dairymen  Hold  a  Meeting: 

A  Made-up  Slate;  Co-operative  System  Ordered;  Rule  or  Ruin. 

CHAPTER  XV  —  Farm  Leadership  Weak: 

The  Towner  Bill;  City  Price  up  Two  Cents;  Consumers  Fear 
Conspiracy;  City  Price  up  Again;  Killed  a  Good  Project. 

CHAPTER  XVI  —  Politics  Run  Riot: 

Middlemen  Win;  A  Change  of  Heart;  A  Ripper  Bill;  The  Wicks 
Bill;  The  Fight  Renewed;  A  Shameless  Farm  Tragedy;  The 
Farms  and  Markets  Law;  Brown  Bill  Defeated;  State  Food 
Commission;  Farm  Council  Named;  Farm  Interests  Demoralized. 

CHAPTER  XVII  —  The  Federal  Milk  Committee: 

Plan  to  Divide  Farmers;  A  State  of  Chaos;  Dealers  Consistently 
Favored;  A  Proposed  Surrender. 

CHAPTER  XVIII  —  The  Country  Milk  Company: 

An  Appeal  for  Help;  Success  Killed  the  Plan;  Ends  in  Bank¬ 
ruptcy  Court;  An  Appalling  Breach  of  Trust;  Not  Co-operative; 
The  World  War  Ends;  Farmers  More  Alert. 

CHAPTER  XIX  —  The  1919  Milk  Strike: 

The  Strike  A  Surprise;  The  Crisis  in  the  Strike;  No  Protection 
for  Producers;  Real  Co-operation  Advised;  Farm  Control 
Stressed;  A  Prize  Plan;  A  Moreland  Report;  Milk  Investigated 
Continually;  Borden’s  Offer  Plan;  Sheffield’s  1918  Profits. 

CHAPTER  XX  —  Admit  Failure:  Seek  New  Power: 

Fair  Promises  Broken;  Self-Appointed  Leaders;  What  Farmers 
Wanted;  The  Annual  Meeting. 


CHAPTER  XXI  —  The  Major  Milk  Tragedy: 

Farmers  Distrustful;  The  Pooling  Contract;  Conditions  Could 
Not  be  Worse;  Extravagance  Begins;  The  1920  Meeting;  Pool¬ 
ing  Contract  Adopted;  Pooling  Contract  Described;  A  One- 
Sided  Contract;  Farmers  Were  Not  Members;  Farmers  Sold 
Worthless  Stock. 

CHAPTER  XXII  —  Pooling  and  Classification  Begins: 

Classes  and  Blended  Prices;  Dairy  Farmers  Protest;  Cooper 
Sent  Back  Home;  Farmers  Not  Association  Members;  Leaders 
Destroy  Unity. 

CHAPTER  XXIII  —  The  Borden-League  Alliance: 

Borden’s  Press  the  Button;  Why  Farm  Unity  was  Destroyed; 
Reunion  of  Farmers  Prevented;  Borden’s  Mark  on  Everything; 
Borden’s  in  Court;  Ruled  With  Autocratic  Power. 

CHAPTER  XXIV  —  Sheffield  Farms  Stood  Aloof: 

Sheffield  Resisted;  The  League’s  Provisional  Contract; 
Farmers  Not  Members. 

CHAPTER  XXV  —  Laying  the  Basis  of  Monopoly: 

League  Plan  Failed  Again;  League  Becomes  a  Holding 
Company;  Borden’s  Makes  Sure  of  Surplus;  Plight  of  Dairy 
Farmers;  Dealers  Write  New  Bill. 

CHAPTER  XXVI  —  State  Milk  Control: 

The  League  Officials  Cashed  in;  How  Classification  Works; 
Effect  of  the  League’s  Exemption;  State  Encouraged  Perjury; 
State  Authorities  Fail;  Attorney  Protests  the  System. 

CHAPTER  XXVII  —  Governor  Vetoes  Farm  Bill: 

Cost  of  Production  Proposed;  Another  Move  for  Unity;  The 
Milk  Charter  Bill;  Strategy  of  the  Opposition;  Governor  Vetoes 
the  Charter  Bill. 

CHAPTER  XXVIII  —  The  Rogers-Alien  Law: 

The  Bargaining  Agencies;  Legalized  Robbery;  Peter  G. 
Ten  Eyck’s  Observation;  The  Big-3  Domination;  Description 
by  Attorney  General  Bennett;  A  Fixed  Principle. 

CHAPTER  XXIX  —  Bargaining  Agencies  Collapse: 

Masters  of  the  Industry;  Farmers  Gypped  Again;  Price 
Juggling;  Sheffield  Expelled  Members. 

CHAPTER  XXX  —  The  Federal-State  Orders: 

Farmers  Denied  Vote;  Farmers  Challenged  the  Count; 
Inequities  and  Intrigue. 

CHAPTER  XXXI  —  The  Legal  Entanglements: 

The  Federal  Order  Annulled;  Judge  Cooper’s  Findings; 
Losses  to  League  Producers;  In  the  Niagara  Frontier;  Judge 
Bergan  Reversed;  Fraud  Ignored;  Indictments  Stand;  Federal 
Indictments  in  Chicago. 

CHAPTER  XXXII  —  Desperate  Farmers  Rebel: 

Dealers  Flout  Agreement;  The  Farmers’  13-cent  Dollar;  Antics 
of  Desperation;  From  Thrift  to  Gross  Extravagance;  Failure  Ad¬ 
mitted  From  Within. 

CHAPTER  XXXIII  —  Three  Official  Reports: 

The  Federal  Trade  Commission  Report;  A  Little  Bit  Too  Inno¬ 
cent;  The  League’s  Marketing  Cost;  No  Farm  Parity;  Profits 
in  Grade- A  and  Vitamin  D;  Complaints  From  Producers; 
Country  Plant  Operations;  Dealers  Cheat  Producers;  What  the 
Federal  Trade  Commission  Report  Did  Not  Show;  F.  T.  C.  Re¬ 
commendations;  The  State  Audit;  Borden  and  Sheffield  Profits; 
Analysis  of  League  Expenses;  Missing  Vouchers;  The  League’s 
Operations  as  a  Dealer;  League  Shows  Heavy  Loss;  Attorney 
General  Bennett’s  Report;  No  Check  on  Borden’s  Reports. 

CHAPTER  XXXIV  —  Dairy  Laws  and  the  Courts: 

The  Co-operative  Law;  The  Milk  Control  Law. 

CHAPTER  XXXV  —  Dealers’  Schemes: . 

$67,000  in  Rebates;  Producer-Dealer  Licenses;  Butterfat  and 
Classification;  Milk  Returns  Compared;  The  Classification 
Swindle;  Increase  in  Spread;  Collecting  Milk  Money. 

CHAPTER  XXXVI  —  Essential  Principles  Violated: 

Leadership  Self  fish;  Self-Perpetuating  Leaderhip;  Autocratic 
Control. 

CHAPTER  XXXVII  —  God  Helps  Those  Who  Help  Themselves: 

Looking  Ahead;  The  Essence  of  the  Milk  Problem;  A  Simple 
Milk  Program;  Dealers’  Plans  Have  Failed;  An  Appeal  for  Unity. 


The  book  consists  of  333  pages,  37  chapters  and  a  complete  reference  index.  It  is  bound  in  cloth  with 
gilt  lettering.  It  is  made  handsome  and  durable  because  it  has  information  of  much  value  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has  reserved  the  first  1,200  copies  for  such 
of  his  friends  as  may  wish  to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City  sales  only, 
add  2%  Sales  Tax.  These  are  for  sale  by  — 

THE  RURAL  NEW-YORKER  333  West  30th  Street,  New  York  City 


Iht  RURAL  NEW-YORKER 


271 


Efficient  Roadside  Stands 

Driving  south  from  the  City  of 
Rome  for  about  one-half  mile,  one 
cannot  help  being  attracted  to  the 
neat  stands  of  vegetables  lined  up  on 
either  side  of  the  street,  one  for  nearly 
every  house.  To  the  rear'  of  the  houses 
are  the  long  stretches  of  Oneida 
County’s  muck  gardens,  where  a  large 
assortment  of  vegetables  is  grown. 
Although  muck  vegetables  are  grown 
in  many  other  parts  of  the  State,  no¬ 
where  else  in  the  State  are  there  so 
many  well  arranged  vegetable  stands 
within  so  short  a  distance,  which  so 
well  display  their  wares. 

Early  in  the  spring  before  home 
grown  vegetables  can  be  produced, 
these  stands  are  filled  with  the  prod¬ 
uce  from  earlier  sections.  Not  only 
are  the  vegetables  well  displayed,  but 
to  keep  them  fresh  or  to  freshen  them 
up,  should  they  have  become  some¬ 
what  withered  from  being  transported 
too  far,  fine,  misty  streams  of  water 
play  over  them  all  day  and  thus  keep 
them  in  the  best  of  condition. 

Here,  early  in  the  season,  about  as 
soon  as  frosts  are  no  longer  to  be 
feared,  one  will  find  stalks  of  celery, 
heads  of  lettuce  and  cabbage,  baskets 
of  spinach,  green  peas,  snap  beans, 
bunches  of  carrots,  radishes  and  beets, 
and  well  arranged  exhibits  of  cucum¬ 


bers,  cauliflower  and  many  other 
vegetables. 

In  the  meantime,  in  the  gardens  at 
the  rear  of  the  houses  most  of  these 
vegetables  are  to  be  found  growing. 
As  soon  as  the  radishes,  spinach  and 
lettuce  are  mature  enough  for  the 
table  they  take  the  place  of  those 
which  they  have  previously  had  to 
purchase  in  distant  markets.  And 
thus  it  is  with  the  other  vegetables 
which  find  their  way  to  the  -  stands, 
one  by  one. 

There  is  room  for  the  customer  to 
drive  between  the  stands  and  the 
improved  highway  so  that  there  are 
no  traffic  problems.  Customers  are 
constantly  stopping  to  inspect  and  to 
make  purchases,  so  that  the  stands 
have  to  be  constantly  replenished. 
Total  sales  from  these  stands  are 
large,  especially  at  the  week-ends. 

Not  all  of  the  vegetable  products 
from  this  area  are  sold  over  the 
stands,  but  very  large  amounts  of  this 
produce  are  moved  in  this  way  to  the 
residents  of  the  city  of  Rome  and  to 
a  great  many  passing  motorists  who 
are  attracted  by  the  splendid  displays 
and  high  quality  of  the  vegetables. 

This  is  one  method  of  solving  the 
marketing  problem  for  perishable 
products  in  an  area  so  situated  as  is 
this  Oneida  County  muck  section. 

New  York  Ray  Huey 


Talk  About  Grafting 

I  would  like  to  know  when  graft¬ 
ing  trees,  if  the  branch  that  is  being 
grafted  should  be  in  wood,  or  a 
fresh  growth.  j.  p. 

New  York 

In  reply  to  your  inquiry,  grafting 
as  it  is  ordinarily  done  consists  of 
putting  into  the  stock  a  scion  of  the 
variety  desired,  so  set  that  the  inner 
bark  of  the  stock  and  scion  will 
coincide  to  as  great  an  extent  as 
possible,  and  thus  sap  may  pass  from 
the  stock  to  the  scion  and  growth 
together  of  the  two  parts  take  place. 

There  are  several  different  meth¬ 
ods  of  doing  this,  depending  upon 
the  size  of  the  trees.  Where  apples 
are  to  be  grafted,  this  ordinarily 
takes  place  on  trees  of  some  size. 
The  limbs  into  which  the  grafts  are 
to  be  set  are  sawed  off  with  a  clean 
cut,  then  they  are  split  sufficiently 
so  that  the  scions  may  be  inserted, 
the  split  being  held  open  by  a  wedge 
until  the  scions  are  in  place,  after 
which  the  wedge  is  removed  and  the 
split  part  pinches  down  tightly,  hold¬ 
ing  the  scion  in  place.  In  setting  the 
scion,  the  aim  is  to  get  the  inner 
bark  of  both  parts  in  as  perfect 
union  as  possible.  After  this  wax 
is  put  over  all  of  the  cut  surfaces 
and  if  the  work  has  been  done  prop¬ 
erly,  growth  will  start. 

Apples  are  quite  easy  to  graft, 
perhaps  the  most  so  of  any  tree 
fruit.  Cherries  ai’e  not  particularly 
difficult  to  graft  in  this  way,  but 
the  cherry  buds  start  very  early  and 
unless  the  work  is  done  early, 
growth  will  not  take  place.  There 
is  a  little  more  latitude  with  apples, 
that  is,  the  scions  may  grow  even 
though  buds  on  it  may  have  started 
growth  slightly.  It  is  better,  how¬ 
ever,  to  have  the  scions  dormant. 
They  are  sometimes  wrapped  in  moss 
or  wet  cloths  and  stored  in  a  cellar. 
In  that  way  the  grafting  season  may 
be  extended,  as  the  scions  will  be 
dormant.  This  method,  knowm  as 


cleft  grafting,  is  used  on  limbs  that 
run  from  one  to  two  inches  in  di¬ 
ameter.  The  scion  itself  is  a  thrifty 
growth  of  the  previous  year,  running 
from  one-eighth  to  one-fourth  inch 
in  diameter.  It,  is  shaved  to  wedge 
shape  with  the’  outer  edge  a  little 
thicker  than  the  inner  one,  so  that  it 
will  be  grasped  rightly  by  the  stock. 

New  York  Apple  Men  Work 
on  Apple  Tax 

Apple  growers  in  New  York  State 
have  moved  ahead  rapidly  on  the 
subject  of  a  State  advertisng  tax 
for  apples  since  the  matter  was  dis¬ 
cussed  last  Summer  and  Fall.  Now 
both  the  Eastern  and  the  Westei-n 
New  York  Joint  Fruit  Committees 
of  the  New  York  State  Horticultural 
Society  and  the  New  York  State 
Farm  Bureau  Federation  have  ap¬ 
proved  the  plan  for  a  one  cent  per 
bushel  tax  on  apples  for  this  pur¬ 
pose,  but  with  certain  important  and 
fundamental  reservations  —  reserva¬ 
tions  which  if  not  accepted  by  the 
Legislature,  call  for  defeat  of  the 
tax  plan— first,  that  the  tax  be  ad¬ 
ministered  by  representatives  of  the 
growers  themselves,  and  second,  that 
the  legislative  bill  embodying  the 
program  be  submitted,  through  the 
Farm  Bureaus,  to  growers  in  the 
various  fruit-growing  counties  of  the 
State,  for  their  consideration. 

The  plan  calls  for  the  creation  of 
a  New  York  State  Sales  Promotion 
Board  made  up  of  seven  members 
to  be  appointed  by  the  Governor  of 
the  State.  Six  of  the  seven  members 
would  be  growers  nominated  by  the 
State  Horticultural  Society  and  the 
State  Farm  Bureau  Federation,  joint¬ 
ly;  three  growers  from  Western  New 
York,  two  from  the  Hudson  River 
Valley,  and  one  from  Northern  New 
York.  The  seventh  member  would 
be  a  representative  of  the  State  De¬ 
partment  of  Agriculture  and  Markets. 

H.  B.  T. 


There  are  good  reasons  for 
the  overwhelming  popu¬ 
larity  of  Ford  Trucks  with  the 
American  farmer. 

For  one  thing,  farmers  know 
machinery.  They  appreciate, 
more  than  most  people,  the 
extra  quality  that’s  built  into 
a  Ford. 

For  another,  American 
farmers  are  as  cost-conscious  a 
group  as  you’ll  find  anywhere. 
One  sure  way  to  a  farmer's 
heart  is  through  his  pocket- 
book.  This  is  as  true  of  the 
truck  he  buys  as  of  any  other 
piece  of  farm  machinery. 

Ford  Trucks  have  the  kind 
of  built-in  economy  that  pays 


for  itself  in  a  way  farmers 
understand — year  in  and  year 
out  —  all  through  the  seasons. 

But  most  important  of  all. 
Ford  Trucks  are  tough — tough 
where  toughness  counts. 

Let  your  nearest  Ford  Deal¬ 
er  arrange  an“on-your-job”test 
for  you.  He,  too,  is  first  in  the 
service  of  the  American  farmer. 


TRUCKS 


AND  COMMERCIAL  CARS 


The  Ford  Motor  Company  has  built  and  sold  more  trucks 
than  any  other  manufacturer. 


272 


The  RURAL  NEW-YORKER 


April  19,  1941 


For  Flowers— Aphis  ( plant  lice),  leafhoppers,  leaf  miners,  young 
sucking  bugs,  mealy  bugs,  lace  bugs,  most  thrips  . . .  All  these  and 
similar  insects  can  be  controlled  with  "Black  Leaf  40.”  Full  directions 
on  the  label.  Spray  early  and  keep  the  pests  down. 

In  the  Orchard— Aphis,  which  can  almost  destroy  an  orchard  crop,  are 
readily  controlled  with  "Black  Leaf  40.”  Likewise,  leafhopper  and  bud- 
moth.  "Black  Leaf  40”  is  also  useful  in  the  codling  moth  program.  Does 
not  burn  foliage  and  can  be  used  readily  with  certain  other  spray  com¬ 
binations.  Washing  of  fruit  not  necessary  where  "Black  Leaf  40”  is  used 
alone  or  in  certain  combinations. 

In  the  Poultry  House— "Black  Leaf  40”  is  a  great  time-saver  when  delous- 
ing  fowls.  No  handling  necessary.  Just  spread  a  thin  film  on  the  roost 
with  the  "Cap  Brush”  and  the  lice  are  killed  as  the  fowls  perch.  Note: 
Special  treatment  is  needed  for  feather  mites.  See  directions  on  package. 

In  the  Vegetable  Garden— "Black  Leaf  40”  can  be  used  either  as  a  spray 
or  in  dusting  vegetables.  Kills  both  by  contact  and  by  fumes.  Leaflets 
regarding  dusting  and  garden  spraying  furnished  upon  request. 
Economical— "A  little  goes  a  long  way.” 

For  Live  Stock— "Black  Leaf  40”  is  permitted  by  the  U.  S.  Government  in 
official  dippings  of  sheep  and  cattle  for  scabies.  Also  an  effective  dip 
for  lice  and  ticks  on  sheep  and  for  lice  on  cattle.  As  a  treatment  for 
sheep  stomach  worms,  it  is  effective  when  combined  with  copper 
sulphate  in  proper  doses.  Complete  instructions  furnished  upon  request, 
or  see  "Black  Leaf”  labels  and  leaflets. 


To  Keep  Dogs  Away— Dogs  are  a  pest  where  evergreens,  box  planting 
and  other  hedges  are  available.  Dogs  do  not  like  the  odor  of  "Black 
Leaf  40”  and  will  avoid  it.  Spray  where  dogs  are  a  nuisance. 


Wherever  you  see  an  orchard, 
a  flower  garden,  a  vegetable 
garden,  a  flock  of  poultry  or 
a  flock  of  sheep,  there  is 
need  for  "Black  Leaf  40" — the 
versatile  spray!  Keep  a  supply 
of  "Black  Leaf  40"  on  hand. 

4101 


TOBACCO  BY-PRODUCTS  &  CHEMICAL  CORPORATION, 

INCORPORATED  •  •  LOUISVILLE,  KENTUCKY 


EGG  FARMING 

By  Willard  C.  Thompson 

A  new  illustrated 
practical  manual  up¬ 
on  producing  eggs 
and  poultry  for  mar¬ 
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stock  in  health  and 
productive  condition, 
feed  and  house  it 
economically,  handle 
the  products  effec¬ 
tively  ;  based  on 
sound  scientific  me¬ 
thods  and  long  ex¬ 
perience. 

331  pages,  illustrat¬ 
ed.  Cloth  bound. 

PRICE  $2.00 

Add  4  cents  for  New  York  City  Sales 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 

333  West  30th.  St.  New  York 


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Ruralisms 


Suggested  Annuals.  —  If  annuals 
are  desired,  there  is  quite  a  long  list 
that  thrive  with  partial  shade.  As 
an  edging  plant  nothing  excels  the 
cheerful  Alyssum,  and  this  has  such 
a  habit  of  self-sowing  that  one  usu¬ 
ally  has  plenty  of  robust  seedlings 
the  next  year,  which  may  be  trans¬ 
planted  as  desired.  White  Carpet  and 
Little  Gem  are  excellent  low-grow¬ 
ing  compact  sorts,  and  if  one  wants 
color,  Lilac  Queen  is  very  pretty. 
We  have  also  grown  a  lilac  variety 
called  Little  Dorrit,  which  was  very 
compact  in  growth.  California  poppies 
(Eschscholtzia)  usually  endure  par¬ 
tial  shade  well;  the  seed  should  be 
sown  early  in  Spring,  where  the 
plants  are  to  remain,  as  they  do  not 
transplant  well.  These  make  a  good 
edging,  but  being  mostly  of  yellow 
and  orange  shades  they  will  not  com¬ 
bine  well  with  some  of  the  pinks  and 
lavenders  and  these  latter  tints  in¬ 
clude  some  excellent  plants  for  shade. 
The  Petunias  are  very  good  for  such 
a  border,  and  they  will  give  a  great 
variefy  of  color.  It  is  desirable  to 
buy  seed  of  named  sorts,  so  that  one 
gets  desired  colors — clear  pinks,  deep 
rose  and  crimson,  and  the  deep 
velvety  purple  are  our  choice,  though 
there  are  now  some  lovely  blue 
flowers  among  the  Petunias.  For  the 
shaded  border  we  would  select  what 
are  called  bedding  Petunias,  rather 
than  those  listed  as  balcony  varie¬ 
ties.  Then  there  are  the  snapdragons 
in  various  heights,  from  the  Tom 
Thumb  sorts  six  to  nine  inches  high 
to  the  tall  sorts  that  may  reach  two 
to  three  feet.  The  seed  should  be 
sown  indoors  in  March  or  April  for 
best  results;  they  will  flower  from 
July  till  frost.  Most  florists  will 
supply  strong  plants  from  seed,  to 
be  set  out  as  soon  as  danger  of 
frost  is  over.  Rust  is  the  great 
enemy  of  the  snapdragon,  but  the 
seed  specialists  have  developed  rust- 
resistant  strains.  The  snapdragon  is 
really  a  perennial  ‘though  usually 
treated  as  an  annual,  because  it 
blooms  the  first  year  from  seed,  and 
it  is  possible  to  sow  the  seed  in 
August  and  carry  the  plants  over 
Winter  in  a  frame  or  protected  by 
a  mulch.  The  plants  that  have 
flowered  in  the  garden  during 
Summer  will  often  live  over  Winter 
if  protected,  though  in  our  locality 
we  have  not  carried  them  over  a 
second  Winter.  The  pink  and  deep 
rose  sorts  are  especially  pretty,  and 
those  with  coppery  shadings.  While 
the  outdoor  snapdragons  are  not  as 
large  and  massive  as  the  greenhouse 
flowers  they  are  very  showy,  and  ex¬ 
cellent  for  cutting. 

The  plant  commonly  called  Chinese 
forget-me-not  or  hound’s  tongue  is 
another  annual  that  endures  shade. 
It  has  small  blue  or  pink  flowers 
rather  like  the  forget-me-not,  that 
grow  in  close  racemes;  the  tongue¬ 
like  leaves  are  hairy.  It  grows  18 
inches  or  two  feet  high,  and  the  old 
types  were  sometimes  rather  weedy 
but  it  is  now  much  improved.  There 
is  a  new  variety  called  Firmanent 
which  has  bright  indigo  blue  flowers 
produced  all  Summer;  they  are 
fragrant,  and  excellent  for  cutting. 
Botanically  this  plant  is  called 
Cynoglossum  amabile;  it  belongs  to 
the  same  family  as  the  forget-me- 
not,  and  is  a  native  of  Eastern  Asia. 
We  may  also  add  to  our  list  the 
annual  lupines,  which  usually  do 
well  with  some  shade;  they  will  grow 
from  two  to  three  feet  tall,  and  give 
us  noble  spikes  of  pea-shaped  flow¬ 
ers,  rose  pink,  light  and  dark  blue, 
yellow  and  heliotrope.  They  are  usu¬ 
ally  at  their  best  in  May  and  June, 
but  may  continue  to  bloom  until 
August.  If  the  flower  spikes  are  cut 
with  long  stems  they  usually  give 
a  second  crop  of  flowers.  Annual 
lupines  must  be  sown  where  they 
are  to  remain  as  they  have  a  long 
tap-root,  and  resent  being  moved. 
As  they  will  not  remain  in  flower 
until  the  end  of  the  season  there 
must  be  other  material  to  make  a 
show  after  their  bloom  is  over. 

We  have  had  very  good  results 
from  the  fragrant  tobacco  (Nico- 
tiana)  Crimson  Bedder  in  a  partly 
shaded  place;  this  grows  about  15 
inches  tall,  and  its  vivid  crimson 
flowers  are  very  handsome.  This 
plant  likes  a  warm  soil  and  sheltered 
place;  it  continues  to  flower  all 
Summer,  though  the  first-breath  of 


frost  wilts  it  beyond  recovery.  There 
are  a  number  of  taller  varieties,  the 
trumpet  flowers  white,  lilac,  pink  or 
crimson,  but  we  do  not  feel  sure 
that  they  would  endure  shade  as  well 
as  the  more  compact-growing  Crim-  - 
son  Bedder.  These  Nicotianas  are 
especially  enjoyable  when  planted 
in  a  bed  near  the  porch,  as  the  flow¬ 
ers  are  extremely  fragrant  after 
nightfall.  If  started  indoors,  and 
planted  out  after  danger  of  frost  is 
over  one  gets  earlier  bloom  than 
when  sown  in  the  open  ground.  They 
self-sow  readily  in  spite  of  their 
tenderness,  but  without  renewing 
the  stock  with  selected  seed  one  gets 
too  many  whites  and  pale  lilacs. 
Cornflowers  will  endure  partial 
shade;  one  of  the  newer  named  va¬ 
rieties  is  Jubilee  Gem,  with  very 
double  bright  blue  flowers  produced 
in  great  profusion.  One  may  also 
buy  named  sorts  in  pink,  crimson, 
white  and  lilac;  mixed  seed  also  gives 
good  results.  But  we  like  the  vivid 
blue,  and  also  the  pure  white,  be¬ 
cause  they  are  so  good  for  cutting. 
Some  seasons  we  buy  no  new  seed, 
and  depend  on  self-grown  plants, 
which  come  into  bloom  early;  the 
disadvantage  is  that  they  are  not 
always  the  best  type  or  color,  unless 
one  rogues  out  the  undesirables. 
Cornflowers  are  so  cheap,  so  decora¬ 
tive  and  so  good  for  cutting  that  no 
garden  should  be  without  them.  The 
seed  should  be  sown  by  the  middle 
of  April  in  this  locality.  This  flower 
grows  wild  in  grain  fields  of  Europe, 
though  supposed  to  be  originally  from 
Asia;  this  has  given  it  the  common 
name  of  cornflower,  though  we  also 
call  it  bluebottle,  ragged  sailor  and 
bachelor’s  button. 

Most  of  the  China  asters  do  very 
well  in  partial  shade;  far  better,  in 
fact,  than  in  full  sun,  and  they  are 
very  showy  in  bloom.  Retail  florists 
sell  seedling  plants  very  cheaply  in 
Spring,  or  they  may  be  started  in 
the  window  or  hotbed.  They  are,  un¬ 
fortunately,  susceptible  to  insects 
and  diseases,  but  seed  specialists 
have  developed  varieties  that  are  re¬ 
sistant  to  rust,  one  of  their  worst 
troubles.  The  tarnished  plant  bug, 
that  disagreeable  creature  that  so 
often  attacks  squashes  and  Dahlia 
buds,  is  very  fond  of  asters;  spray¬ 
ing  or  dusting  with  tobacco  is  ad¬ 
vised,  but  it  is  best  controlled  by 
removing  weeds  that  harbor  it,  which 
is  a  strong  argument  in  favor  of  tidy 
gardening.  A  moderately -rich  soil  is 
congenial  to  timse  asters  and  it  will 
be  all  the  better  if  wood  ashes  are 
added  in  early  Spring;  the  ashes 
should  never  be  applied  less  than 
two  weeks  before  planting.  Manure 
is  best  applied  to  the  soil  the  previ¬ 
ous  Fall.  As  asters  like  a  "sweet” 
soil  a  light  dusting  of  lime  is  also 
advantageous. 

Clarkias  are  said  to  do  well  in 
partial  shade,  though  generally  ad¬ 
vised  for  a  sunny  position.  They 
produce  quantities  of  flowers  on 
leafy  spikes,  the  blossoms  suggestive 
of  the  flowering  almonds.  The  flow¬ 
ers  are  rose-colored,  crimson,  white 
or  purple,  and  the  spikes  are  ex¬ 
cellent  for  cutting,  about  two  feet 
tall.  It  does  best  if  sown  when  danger 
of  frost  is  over,  in  the  place  where 
if  is  to  remain.  This  annual  comes 
from  the  Pacific  Northwest,  and  it 
is  very  fine  when  grown  in  the 
greenhouse,  making  a  large  bushy 
plant  massed  with  bloom.  But  it  is 
rather  impatient  of  our  hot  dry 
Summers,  and  it  is  only  fair  to  say 
that  last  Summer  it  was  a  total  fail¬ 
ure  in  our  garden. 

The  dwarf  nasturtiums  will  stand 
partial  shade;  we  always  seem  to 
get  most  flowers  in  a  light  sandy 
soil  with  a  northern  exposure.  There 
are  three  common  pests  that  dis¬ 
courage  us  in  growing  nasturtiums; 
they  are  bacterial  wilt,  black  aphis 
and  leaf  miners.  The  miner  cannot 
be  reached  by  insecticides,  so  the 
only  remedy  is  to  pick  infested  leaves 
and  burn  them.  The  aphis,  which 
sometimes  covers  the  stems  and  under 
sides  of  the  leaves,  should  have  a 
Black-Leaf  40  bath.  Where  wilt 
shows  the  infected  plant  should  be 
destroyed,  and  to  do  a  thorough  job 
the  soil  should  be  sterilized.  This 
wilt  also  attacks  eggplants,  tomatoes 
and  peppers,  so  nasturtiums  should 
not  be  planted  in  soil  these  plants 
have  occupied.  E.  T,  Royle 


273 


Strawberries  at 

On  our  fertile  sandy  loam,  under¬ 
laid  with  deep  sand,  we  still  find 
Howard  No.  17  our  most  dependable 
yielder.  It  is  a  good  plant  maker, 
and  sends  out  enough  foliage  in  early 
Spring  to  quite  fully  protect  the 
blooms  lying  closely  underneath 
which  open  slowly  and  over  a  con¬ 
siderable  interval.  Should  the  earli¬ 
est  blossoms  so  protected  be  killed 
by  an  untimely  frost,  almost  always 
the  later  flowers  escape  injury  and 
make  a  crop. 

This  is  a  fault  of  the  Catskill,  our 
next  more  reliable  sort.  The  bloom¬ 
ing  stems  stand  out  and  above  the 
leaves,  opening  over  a  shorter  period 
and  seemingly  no  more  hardy  than 
Howard.  Fairfax  has  this  same 
characteristic,  but  with  a  longer  time 
of  bearing.  It  is  our  best  flavored 
berry  but  neither  it  nor  Dorsett  bear 
heavily  enough  for  any  excepting 
special  markets.  We  had  hoped  for 
great  crops  from  North  Star.  It  was  by 
far  the  most  vigorous  grower  on  the 
lot  but  only  finished  a  few  of  the 
first  berries  of  good  quality.  Other 
growers  here,  under  differing  con¬ 
ditions  of  soil,  seem  agreed.  We 
shall  fruit  Dresden  and  Pathfinder 
this  year  for  the  first  time,  hoping 
to  get  something  a  little  stronger  in 
plant  than  Howard  and  less  subject 
to  dwarf  and  crimp  disease  which 
begins  to  crop  out  in  Catskill. 

In  past  years  we  have  tried  out 
a  number  of  devices  for  frost  pro¬ 
tection.  Leaving  a  rather  heavy 
mulch  on  as  late  as  possible  may 
hold  back  the  blooming  period  slight¬ 
ly,  but  it  retards  the  growth  of 
foliage  which  we  need  for  blossom 
protection.  We  have  sometimes 
hurriedly  replaced  straw  mulch  from 
the  paths  over  the  rows  when  frost 
threatened,  but  if  left  on  more  than 
a  day  or  two  it  so  interfered  with 
pollination  that  we  picked  mostly  a 
crop  of  deformed  berries,  and  it 
appeared  that  the  frost  was  even 
heavier  on  the  newly  stirred  mulch. 
If  the  field  be  not  too  large,  a  cover¬ 
ing  of  the  cheaper  grades  of  “kraft” 
or  treated  paper  three  feet  in  width 
might  quickly  be  laid  over  the  rows. 
It  comes  in  300-foot  lengths  and  on 
an  acreage  basis  would  cost  about 
$60  an  acre,  but  if  promptly  rolled 
up  and  cared  for  should  last  for 
several  years.  Usually,  it  must  be 
weighted  down;  it  rolls  badly  under  a 
slight  wind. 

Now,  we  have  an  overhead  sprink¬ 
ling  system,  which  can  be  quickly 
turned  on  whenever  frost  threatens. 
It  is  quite  an  evolution  from  our 
first  attempts  at  watering  two  sea¬ 
sons  ago  from  a  large  pond  at  the 
back  of  the  farm.  When  dry  weather 
threatened,  we  found  at  a  neighbors 
a  two-horse  engine  and  a  rotary 
pump,  used  sometimes  in  pumping 
out  cellars.  The  lift  was  about  30 
feet  and  we  installed  the  outfit  half¬ 
way  down  the  bank.  Picking  up  a 
few  hundred  feet  of  inch  and  a  half 
pipe,  with  50  feet  of  rubber  hose 
on  the  end  for  distribution,  we 
pumped  directly  onto  the  salt  grass 
mulch,  moving  the  end  of  the  hose 
every  hour.  Later,  leaking  troughs 
mounted  on  potato  crates  and  with 
stone  baffles,  made  a  much  more 
even  distribution  without  frequent 
attention. 

Our  experience  the  past  year  in 
setting  two  rows  15  inches  apart, 
the  plants  four  feet  apart  in  the  row, 
and  then  a  30-inch  path;  all  culti¬ 
vated  with  a  garden  tractor,  has  con¬ 
vinced  us  that  much  hand-hoeing 
can  be  saved.  Until  the  plants  be¬ 
gin  to  run,  the  field  may  be  culti¬ 
vated  both  way  i,  then  the  runners 
placed  in  the  wide  spaceing  to  root 
and  pass  one  another  in  the  row. 
This  will  result,  in  sorts  having  an 
eight-inch  node,  in  a  plant  every 
four  inches  in  the  row,  which  will 
make  an  ample  crop  in  the  two  rows 
fully  exposed  to  sun  and  air.  Extra 
runners  may  be  clipped  off  during 
the  season,  but  we  have  found  it 
cheaper  and  almost  as  satisfactory 
to  go  over  the  rows  after  the  first 
of  September,  snapping  off  the 
strings  not  desired.  Put  on  a  pair 
of  rubber  gloves,  grasp  everything 
that  comes  into  the  hands  and  with 
a  quick  jerk  all  loose  material  can 
be  dropped  into  the  paths.  The 
early,  permanently  rooted  plants  will 
be  left  about  as  thickly  as  you  want 
them  and  with  c  moderate  applica¬ 
tion  of  phosphate  and  potash  will 
thicken  up  their  crowns  in  the  next  I 


lh*  RURAL  NEW-YORKER 


Walberta  Farm 

two  months  for  another  year’s  crop. 

To  make  as  long  Fall  growing 
season  as  possible  and  to  keep  any 
plants  from  heaving  in  the  November 
“freeze  and  thaw”  period,  we  like 
to  apply  the  mulch  the  first  good 
freeze,  that  the  plants  may  continue 
green  and  to  grow  underneath.  Too 
often  we  see  fields  frozen  and  thawed 
so  many  times  that  the  foliage  is 
quite  brown.  Certainly  this  must  be 
replaced  with  new  growth  next 
Spring  before  the  crop  may  be  started 
and  must  surely  be  a  drain  on  the 
stored  up  nutriment  from  the  season 
before.  We  do  know  that  if  we  can 
preserve  the  Fall  growth  in  good 
condition,  we  shall  have  a  stronger 
Spring  foliage  and  we  believe  it  re¬ 
sults  in  a  larger  crop.  We  like  to 
use  salt  hay,  without  weed  seeds; 
if  one  must  use  wheat  or  oats  straw, 
shake  out  the  grain  that  may  be 
left  before  the  material  is  spread. 

Walter  A.  Withrow 

Connecticut 


Are  Your  Bees  Ready  to 
Go? 

(Continued  from  Page  266). 
When  the  combs  are  almost  fully 
occupied  with  brood  and  fresh  nec¬ 
tar,  another  hive  body  with  drawn 
combs  or  full  sheets  of  foundation 
in  the  frames  should  be  placed  on 
the  hive.  It  would  be  well  to  take 
a'  comb  of  brood  from  below  and 
place  it  in  the  middle  of  this  new 
upper  story,  in  order  to  get  the  bees 
started  working  in  the  additional 
set  of  combs  more  quickly.  This 
additional  set  of  combs  provides 
room  for  the  queen  to  lay  to  the  ex¬ 
tent  of  her  ability,  but  there  must 
be  plenty  of  nectar  or  honey  avail¬ 
able  to  prevent  any  slowing  down 
of  brood  rearing.  Colonies  which 
may  be  short  of  honey  can  be  fed 
with  warm  sugar  syrup,  made  by 
stiring  two  parts  granulated  sugar 
into  one  part  boiling  water, .  placed 
in  a  honey  pail  and  inverted  over 
the  frames.  Punch  15  or  20  small 
holes  in  the  cover  of  the  pail  with 
the  point  of  a  three-penny  nail. 

When  the  second  story  is  cpm- 
pletely  occupied  with  brood,  nectar 
and  pollen,  some  beekeepers  find 


that  it  helps  to  prevent  swarming  if 
the  position  of  the  two  stories  is 
reversed,  placing  the  lower  one 
on  top. 

Before  the  honey  flow  actually 
starts,  place  a  super  on  the  hive 
over  a  queen  excluder.  This  pro¬ 
vides  room  for  an  overflow  of  bees 
from  the  double  brood  chamber,  and 
storage  space  for  the  unexpected 
nectar.  Overcrowding  the  brood  nest 
must  be  avoided  to  keep  the  colony 
developing  rapid  .y. 

With  bees,  the  same  as  with  any 
other  branch  of  agriculture,  maxi¬ 
mum  returns  cannot  be  expected 
without  a  knowledge  of  principles 
and  proper  management.  On  the 
other  hand,  a  little  earnest  study  and 
the  application  of  available  infor¬ 
mation  will  be  well  rewarded  with 
good  crops  of  honey.  The  first  thing 
is  to  have  colonies  of  bees  which 
are  capable  of  heavy  production. 

Ohio  Everett  M.  Warren 


6IVEIBW-RHCE0 
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ORIGINAL  FISHER  N< 
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THE 

LEADER 


274 


McCormick-Deering 
HAY  MACHINES 


w$m 


*KS«>SMv»X  • 


. 


lh,  RURAL  NEW-YORKER 


April  19.  1941 


Rambling  Along  dt  Long  Acres 


Berrien  County,  Michigan  ranks 
No.  1.  in  the  nation  for  raspberry 
production.  We  have  grown  them 
many  years  so  I  write  from  ex¬ 
perience  and  observation. 

Red  raspberries  may  be  grown  on 
any  fertile,  well  drained  soil  but  do 
best  on  sandy  soils.  Raspberries 
should  not  be  set  on  freshly  turned 
sod,  so  a  piece  is  selected  which  has 
grown  a  cultivated  crop;  corn,  soy¬ 
beans,  potatoes,  etc.  The  ground  is 
plowed  and  harrowed  late  in  Spring. 
Then  I  stretch  a  line  across  the  piece, 
take  a  pailful  of  fine  lime  and 
sprinkle  a  little  along  the  line;  you 
will  see  the  reason  for  that  later. 
The  line  is  then  moved  so  that  the 
rows  will  be  seven  feet  apart  if  one 
horse  tools  are  to  be  used  for  the 
patch,  or  eight  feet  apart  if  team 
tools  or  tractor  are  to  be  used.  More 
lime  and  again  the  line  is  moved 
until  the  whole  piece  is  laid  out. 

With  the  plants  ready  to  set,  I 
then  take  a  small  plow  and  plow 
across  the  field  keeping  the  plow 
beam  in  line  with  that  thin,  white, 
lime  line  and  thus  making  the  row 
straight.  I  plow  back  in  the  same 
furrow  thus  throwing  the  soil  out  on 
both  sides  of  the  furrow.  I  plow  not 
more  than  two  or  three  rows  at  a 
time  to  insure  fresh  and  moist  soil 
for  setting.  Then  some  one  drops 
the  plants  along  the  row  at  about 
14  to  16  inches  apart.  Next  I  step 
into  the  furrow,  bend  my  back, 
grasp  a  plant  with  the  left  hand  and 
hold  it  upright  with  roots  in  bottom 
of  furrow,  next  paw  or  hoe  in  some 
soil  around  the  roots,  step  on  both 
sides  of  the  plant  to  firm  the  soil 
and  grab  for  the  next  plant. 

After  the  rows  are  set,  we  hoe 
in  the  soil  to  fill  the  furrows.  Then 
all  Summer  long  the  cultivator  or 
harrow  must  be  kept  going  between 
the  rows  and  the  hoe  around  the 
plants  to  insure  clean  rows.  If  you 
are  starting  new,  get  your  plants 
from  a  nursery  but  if  you  already 
have  a  patch,  wait  until  the  sucker 
plants  come  up  thickly  between  the 
rows  and  then  dig  and  use  them, 
being  sure  that  each  plant  has  a 
“T”  root  at  the  bottom.  Sucker  plants 
are  very  tender  so  dig  only  a  few 
at  a  time  and  set  at  once,  choosing 
a  cloudy  day  or  late  afternoon  as 
the  hot  sun  quickly  wilts  new  set 
sucker  plants. 

You  will  get  only  a  light  crop  the 
second  year  but  the  rows  will  fill 
up  with  new  canes,  so  the  third  year 
will  bring  a  real  crop.  As  soon  as 
picking  is  over,  remove  all  canes 
which  have  fruited.  A  raspberry 
cane  comes  up  one  year,  bears  the 
next  and  then  dies,  its  place  being 
taken  by  new  canes  which  spring 
up  from  its  roots.  Remove  the  old 
canes  by  clipping  them  off  with 
pruning  shears  close  to  the  ground. 
Throw  them  between  the  rows,  carry 
them  out  with  a  pitchfork  or  go 
through  with  a  spring  tooth  harrow. 
Pile  in  piles  and  burn  as  soon  as 
dry  enough;  thus  you  remove  a 
source  of  disease  and  insect  injury. 
Some  people  hook  out  the  old  canes 
with  a  sharp,  curved  knife  fastened 
to  a  handle  but  unless  the  knife  is 
thin  and  very  sharp  you  will  often 
pull  up  the  old  cane  by  the  roots 
and  with  it  the  new  canes.  I  prefer 
common  pruning  shears  and  bend 
my  back  or  crawl  along  the  row  on 
my  knees. 

For  cultural  practices,  we  keep 
the  patch  clean  all  Summer  and  in 
late  Fall  plow  toward  the  rows  on 
each  side  with  a  light  plow  thus 
leaving  ridges  and  dead  furrows.  In 
Spring,  we  plow  away  from  the  rows 
and  hoe  between  the  canes,  being 
careful  to  remove  all  grass  as  grass 
is  the  worst  enemy  of  raspberries. 
For  fertilizer,  we  sometimes  manure 
between  the  rows  during  Winter  but 
not  as  a  rule.  The  common  practice 
here  is  to  use  a  4-16-4  fertilizer 
sprinkled  lightly  along  the  rows 
among  the  canes  in  early  Spring.  I 
have  used  sulphate  of  ammonia  for 
this  with  good  results  but  generally 
use  the  4-16-4.  Raspberry  canes 
must  be  pruned  back  each  Spring  by 
cutting  off  the  tops,  cut  off  about 
six  inches  for  a  small,  weak  cane 
and  cut  big  canes  back  to  a  height 
of  not  over  three  feet. 

In  choosing  a  variety  you  must 
keep  in  mind  why  you  are  growing 
raspberries.  If  for  home  use  you 


may  choose  the  old  Cuthbert  or  the 
new  Taylor,  both  good,  but  both 
having  the  fault  of  turning  dark  and 
soft  shortly  after  picking.  If  for 
market  purposes,  then  choose  a 
harder,  brighter  variety  like,  Latham, 
Chief,  King,  Viking,  Newburgh. 

Raspberries  are  subject  to  mosaic, 
a  disease  which  makes  the  leaves 
curl  and  turn  a  dark  green  and  the 
berries  to  be  small  and  of  poor 
quality.  In  time  mosaic  kills  all  the 
canes,  so  if  you  see  such  an  out¬ 
break,  dig  out  the  affected  plant  and 
burn  it  at  once.  Sawtooth  fly  larvae 
eat  the  new  leaves  into  lace  and 
raspberry  beetles  eat  out  the  hearts 
of  the  blossoms  or  lay  an  egg  which 
develops  into  a  small,  white  worm 
inside  the  berry.  That  Spring  hoeing 
among  the  canes  is  another  slow  job 
which  will  try  your  patience,  and 
taking  out  old  canes  is  no  job  for 
a  lazy  person. 

We  practice  growing  a  hoed  crop 
between  the  rows  of  a  ,new  set  patch 
the  first  year,  popcorn,  beans,  sweet 
corn,  etc.  as  there  is  room  for  one 
row  between  raspberry  rows  but  do 
this  only  the  first  year.  I  have  tried 
tying  the  canes  together  with  about 
a  dozen  canes  in  a  bunch  to  prevent 
canes  leaning  over  with  fruit  but 
that  reduced  the  yield  sharply.  I 
tried  setting  stakes  along  the  row 
and  with  tightly  stretched  binder 


twine  on  each  side  of  the  row,  but 
that  failed  too.  Some  folks  stretch 
a  wire  on  posts  and  tie  canes  to  the 
wire  but  that  results  in  wire  disease 
which  kills  the  canes  so  now  we 
just  prune  back  heavily  and  bend 
our  backs  at  picking  time. 

If  we  spray  at  all,  we  use 
Bordeaux  adding  arsenate  of  lead  at 
the  rate  of  3  lbs.  to  100  gallons  of 
water.  We  shall  set  a  new  patch 
again  this  Spring  and  have  three 
old  patches  to  work  and  pick.  A 
raspberry  patch  gets  old  and  un¬ 
productive  in  from  seven  to  ten 
years  after  setting  so  must  be  pulled 
out  and  another  crop  raised  for 
several  years  before  resetting  to  rasp- 
berries.  Red  raspberries  sell  better 
than  blacks;  the  blacks  require 
different  treatment.  L.  B.  Reber 

Berrien  County,  Michigan 


How  Grandpa  Squire  Used 
To  Do  It 

The  season  for  Spring  planting  is 
here,  and  while  you  farmers  are 
planning  just  how  many  acres  of 
oats,  barley  and  wheat  you  will  sow, 
perhaps  you  will  stop  and  think  how 
much  easier  and  more  efficiently  you 
can  do  the  job  than  your  grandfather 
and  mine  used  to  do  it.  You  prob¬ 
ably  use  a  grain  drill  that  sows 
several  rows  at  once,  and,  filling  the 
bins  with  carefully  selected  seed, 
you  hitch  the  drill  behind  a  team 
or  tractor  and  cover  ten  or  more 
acres  a  day. 

Some  different  from  the  way  our 


grandfathers  did  it!  Did  you  ever 
see  a  sowing  basket?  My  husband’s 
grandfather,  old  Russ  Squire,  used 
such  a  basket  over  100  years  ago. 
He  died  before  Frank,  my  husband, 
was  born.  The  old  basket  that  he 
used  for  sowing  grain  is  here  on  the 
table  before  me  as  I  write.  It  holds 
a  half-bushel  and  must  have  been 
heavy  to  carry. 

Grandfather  Squire  used  to  fill  it 
with  his  grain  seed,  run  a  strap 
through  the  two  loops  and  buckle  it 
about  his  waist,  clasping  the  handle 
with  one  hand,  while  with  the  other 
he  flung  the  grain  to  right  and  left. 
He  was  a  very  particular  man  and 
took  great  pride  in  getting  it  nice 
and  even.  So  he  carefully  measured 
his  land  into  12-foot  strips.  Then, 
starting  six  feet  from  the  edge,  with 
his  eyes  glued  to  the  stake  he  had 
set  on  the  farther  end  to  guide  him, 
he  walked  back  and  forth,  dipping 
and  flinging:  right — left — dip  another 
handful,  just  so — right,  left,  dip,  for 
hours  and  hours. 

This  was  called  “broadcasting,” 
and  was  the  only  kind  of  broadcast¬ 
ing  ever  heard  of  in  those  days. 

After  Grandpa  Squire  had  sowed 
his  grain,  he  always  yoked  up  his 
ox  team,  hitched  the  “drag”  behind, 
and  buried  the  seed  by  “dragging.” 

We  treasure  the  old  ox-yoke  and 
the  sowing  basket  as  heirlooms.  We 
know  they  are  both  over  a  hundred 
years  old,  and  they  speak  of  good 
honest  toil  that  went  into  making 
this  farm  what  it  is  today. 

New  York  Dorothy  Squire 


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high-quality  hay  production,  with  a  minimum  of  labor 
and  equipment,  for  the  average  diversified  farm.  Valuable 
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is  greatly  reduced. 

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McCORMICK-DEERING 


HAY  MACHINES 


The  RURAL.  NEW-YORKER 


275 


Famous  Farmer-Scientist 
Praises  Economies  of 

I50-IU0R 

VEEDOL 


MY  2200  ACRES  must  be  farmed  with  strict 
economy  . . .  and  your  150-Hour  Veedol 
Tractor  Oil  plays  no  small  part  in  the  job. 
All  tractors,  trucks  and  other  power  equip¬ 
ment  are  exclusively  Veedol  lubricated. 

George  B.  Walker,  Stoneville,  Miss. 


In  Tune  with  the  Times 

Families  from  the  marginal  land 
area  in  Southern  Tier  New  York  are 
satisfied  with  the  change  they  made 
when  they  found  it  necessary  to  move 
because  their  fai'ms  had  been  pur¬ 
chased  by  the  Federal  Government 
for  reforestation  purposes.  A  recent 
study  made  of  71  of  these  families 
found  that  they  could  be  divided  into 
two  classes;  one  class  might  be  called 
“natives”  in  which  the  head  of  the 
family  always  lived  in  the  neighbor¬ 
hood  and  the  other  class  “foreigners” 
in  which  the  head  of  the  family  had 
come  from  some  other  part  of  the 
country  or  from  some  other  country. 
Of  the  71  families  studied,  58  had 
re-settled  on  farms  either  on  their 
own  initiative  or  with  the  help  of 
the  Farm  Security.  Thirteen  of  the 
families,  mostly  older  persons,  had 
retired  to  villages.  Three-fourths  of 
the  families  who  had  moved  felt  that 
they  were  better  off  and  the  “foreign” 
type  were  better  satisfied  than  the 
“native”  type.  As  to  the  desirability 
of  the  Government  buying  poor  land, 
the  younger  generation  universally 
favored  the  practice,  while  only 
about  one-half  of  the  middleaged  or 
older  persons  thought  such  a  plan 
was  desirable. 


Farmers  are  becoming  more 
specialized  according  to  a  recent 
Livingston  County  survey  where  farm 
management  practices  have  been 
studied  every  ten  years  for  the  past 
four  generations.  Farms  growing 
vegetable  crops  for  sale  have 
doubled  their  vegetable  crop  acreage 
per  farm  in  the  past  ten  years.  Farms 
growing  alfalfa  grow  about  18  times 
as  much  alfalfa  per  farm  as  they 
did  30  years  ago  and  more  than 
twice  as  much  alfalfa  as  they  did 
ten  years  ago.  The  number  of  dairy 
cows  per  farm  has  increased  during 
the  30-year  period  from  ten  cows 
per  farm  to  16  cows  per  farm.  The 
average  acreage  of  crop  land  pet- 
farm  has  also  increased  24  acres 
during  the  last  ten-year  period. 
Much  of  the  increase  has  been 
brought  about  by  farmers  renting 
additional  land,  but  the  trend  is  to¬ 
ward  specialization,  more  cows  on 
dairy  farms,  more  vegetables  on 
crop  farms. 


Local  cooperative  associations  mar¬ 
keting  eggs  in  New  York  State  have 
increased  in  number  during  the  past 
five  years.  A  survey  of  the  results 
obtained  by  these  associations  indi¬ 
cates  that  they  are  handling  a  small 
percentage  of  the  eggs  sold,  but  that 
prices  received  for  eggs  are  better 
than  the  average  for  the  State.  In¬ 
dividual  associations  .  have  many 
differences  in  methods  of  operation, 
but  all  of  them  seem  to  be  accom¬ 


Success  in  Idaho 

“Nations  may  clash  and  civilization 
may  rock  on  its  very  foundations, 
but  nevertheless,  individual  life 
must  go  on,  ever  confronting  the 
timeless  problems  of  personal  charac¬ 
ter  and  conduct.”  Also  in  this  age 
of  mass-production,  centralization, 
cooperatives,  etc.,  it  is  refreshing  to 
notice  that  there  are  still  many  cases 
of  individuality  or  Yankee  per¬ 
severance  and  ingenuity.  I  can  cite 
two  such  cases  right  in  this  vicinity. 

A  farmer  who  rents  a  small  farm 
milks  a  herd  of  cows  and  raises 
berries  and  small  fruits,  hit  on  a  plan 
this  past  Winter  which  has  already 
brought  him  in  $250  in  extra  cash. 
It  is  what  he  has  realized  from 
gathering  seed  from  locust  trees 
which  are  plentiful  here  in  yards 
and  along  irrigation  canals  and 
ditches.  His  equipment  consists  of 
a  long  pole,  ladder,  bushel  basket 
and  large  canvas.  Spreading  the 
canvas  beneath  the  trees  he  gently 
shakes  the  branches  and  knocks  off 
the  clinging  locust  seed  pods  from 
the  trees.  Using  the  tall  ladder,  he 
picks  the  “dingers”  from  the  trees 
by  hand.  He  takes  the  pods  in  to  a 
Boise  seedhouse  for  threshing  and 
ships  the  seed  to  a  firm  in  New  York. 

But  more  remarkable  is  that  of 
a  farm  woman  of  my  acquaintance 
who  was  left  a  widow  six  years 
ago  with  four  chidren,  the  eldest  21 
and  the  youngest  probably  10.  This 
woman  has  built  with  her  own  hands, 
except  the  chimney,  a  five-room 
house,  three  bedrooms,  living  room, 
kitchen  and  bath.  She  estimated  that 
it  would  cost  her  $3,500  with  car¬ 
penter  labor;  so  she  took  her  hammer 
and  saw  and  went  to  work  in  De¬ 


plishing  the  results  that  they  started 
out  to  accomplish — mainly  they  are 
getting  a  better  price  for  eggs  for 
the  producers  because  they  are  im¬ 
proving  the  quality  of  the  eggs. 


In  a  Michigan  study  on  soil  fer¬ 
tility,  it  was  found  that  the  cardinal 
points  in  good  soil  management  in 
order  that  soil  fertility  might  be 
maintained  were  as  follows: 

1.  Adding  lime  to  acid  soil. 

2.  Rotation  of  crops  so  that  every 
field  grows  alfalfa  or  clover  at  least 
once  every  four  years. 

3.  The  careful  saving  and  use  on 
the  land  of  all  animal  manures. 

4.  The  control  of  erosion  through 
the  arrangement  of  fields,  cropping 
system,  and  tillage  practices. 

5.  The  use  of  winter  cover  crops 
to  prevent  loss  of  plant  food  through 
leaching  and  erosion. 

6.  The  use  of  commercial  fertilizer 
to  supplement  the  plant  food  supply 
in  the  soil  and  manure. 


A  study  of  the  water  supply 
and  its  effect  on  the  potato 
crop  has  recently  been  made  on 
Long  Island.  There  seem  to  be  four 
distinct  periods  when  the  amount  of 
rainfall  is  important  to  the  potato 
crop.  At  planting  time  excessive 
rainfall  tends  to  reduce  the  yield. 
On  the  other  hand,  at  the  time  the 
sprouts  emerge  from  the  ground, 
during  the  period  of  vine  growth 
and  at  the  time  of  tuber 
formation,  heavy  rainfall  is  di¬ 
rectly  related  to  increased  yields. 
In  three  out  of  five  years,  it  was 
found  that  the  natural  rainfall  was 
inadequate.  These  facts  point  out 
the  importance  of  irrigation  where 
big  yields  of  potatoes  are  to  be  had. 


Science  now  confirms  the  popular 
notion  that  there  is  a  method  of  de¬ 
termining  fertile  and  infertile  fresh 
eggs.  Now,  delicate  electrical  in¬ 
struments  have  been  devised  that 
will  definitely  measure  the  minute 
electrical  current  which  is  present  in 
fertile  eggs  even  before  the  incuba¬ 
tion  process  is  started. 


The  kind  of  atmosphere  best  in 
the  apple  storage  cellar  has  been  re¬ 
cently  determined.  An  atmosphere 
containing  five  per  cent  carbon 
dioxide  and  two  per  cent  oxygen  gives 
good  results  in  carrying  McIntosh 
apples  through  the  Winter.  These 
apples  were  sold  on  the  New  York 
market  in  late  May  and  not  only 
brought  a  premium  on  the  market, 
but  also  brought  many  inquiries  as 
to  how  the  apples  were  kept  in  such 
excellent  condition.  Even  after  the 
apples  were  removed  from  storage 
they  kept  fresh  and  crisp  for  a 
period  of  two  weeks. 

New  York  L.  H.  Woodward 


cember,  1938,  buying  lumber  as  she 
could  afford.  The  total  cost  for 
labor  so  far  is  $12.50,  $7.50  being 
for  brick  laying  the  chimney  and  $5 
for  instructions  on  house  wiring. 
Dimensions  of  the  house  are  22x36 
feet.  There  are  large  mullion  win¬ 
dows  on  each  side  of  the  front  door, 
smaller  ones  on  side.  Outside  is 
white  siding  with  forest  green  trim¬ 
mings  and  roof.  Inside  is  done  in 
Firtex  and  all  available  space  will 
be  utilized  for  built- ins  when  finished. 
She  laid  the  floors  in  the  living  room 
and  front  bedroom  in  beautiful  hard 
wood,  each  board  laid  on  a  45  degree 
angle  joining  in  the  middle.  She  said, 
“It’s  easier  to  lay  the  hardwood  than 
fir,  though  the  nailing  is  more  diffi¬ 
cult.”  Her  family  of  three  is  already 
occupying  the  house.  She  will  finish 
the  built-ins  as  time  and  pocketbook 
will  permit. 

The  small  acreage  on  which  she 
has  her  house,  she  bought  six  years 
ago  on  a  10-year  payment  contract. 
Since  then  she  has  constructed  all 
the  outbuildings  besides  the  house. 
She  said,  “I  learned  to  work  when 
at  the  age  of  four  as  the  second  in 
a  family  of  16.  One  day  1  told  my 
father  I  did  not  want  to  pick  up  the 
goose  feathers  and  duck  feathers  in 
the  yard.  He  said,  “Grace,  you 
don’t  have  to  work,  but  people  that 
loaf  don’t  eat,  neither  do  they  have 
clean  clothes.” 

Later,  she  helped  her  father  with 
outdoor  work,  dx-iving  hox-ses,  caring 
for  stock  and  building.  So  she  has 
had  the  experience  of  building  barns, 
fruithouses,  cellai’s  and  has  always 
had  a  yen  for  cai-penter  work.  I 
really  believe  woi*k  with  her  is  a 
real  pleasure.  o.  a.  p. 


ONE  of  the  three  largest  cotton¬ 
breeding  farms  east  of  the 
Mississippi  is  that  of  George  B. 
Walker  of  Stoneville,  Mississippi. 
Mr.  Walker  is  internationally 
known  both  as  a  farmer  and  scien¬ 
tist.  He  adopted  150-Hour  Veedol 
for  exclusive  use  in  his  farm  equip¬ 
ment  only  after  exhaustive  tests 
which  proved  every  economy 
claim  made  for  it  over  60-  and 
75-hour  oils. 

Veedol  Tractor  Oil  first  shows  a 
definite  saving  in  fuel  over  oils  that 
thin  out  under  the  extreme  heat  of 
tough  operating  conditions.  With 
its  better  piston  seal,  it  reduces 
“blow-by”  and  improves  power. 
But,  most  important,  it  stays  put 
through  150  hours  of  service,  keep¬ 
ing  repair-expense  down  and  work- 


100%  PENNSYLVANIA 
“A  Better  Tractor  Oil 
by  the  Clock” 


efficiency  up ... .  For  profitable  trao 
tor  performance,  try  a  5 -gallon 
pail  of  150-Hour  Veedol  nowl 

150-HOUR  VEEDOL 
cuts  costs  these  5  ways  in 
your  gasoline  tractor 

1.  Saves  Fuel  .  .  .  Reduces  power  “blow-by". 
minimizes  dilution  . . ,  thus  saves  fuel  consumption. 

2.  Saves  Oil .  .  .  In  many  cases  doubles  operat¬ 
ing  hours  between  oil  refills. 

3.  Saves  Losses . . .  Ends  time  and  money  losses 
from  needless,  breakdowns. 

4.  Saves  Repairs... Greater  resistance  to  heat 
and  friction  cuts  costly  tractor  repairs. 

5.  Saves  Tractors  .  .  .  By  reducing  wear,  as¬ 
sures  long,  economical  tractor  life. 

There  is  a  Veedol  lubricant  for  every  make 
of  truck  and  passenger  car!  These  Veedol 
Oils  are  made  100%  from  Bradford- 
Pennsylvania  crude.  Veedol  greases  and 
gear  lubricants  meet  all  modern  conditions. 
A  Product  of  Tide  Water  Associated  Oil  Company 


276 


STANLEY’S 

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REPELLENT 


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they  are  set,  you  protect  yourself  against 
the  usual  losses  from  transplanted  crops. 
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The  RURAL  NEW-YORKER 

Farm  Success  Through  Planning 


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A  new  book  for  the  home  gardener. 

It  gives  essential  information  on  the  cul¬ 
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AA  New  York  City  resi  dents 
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FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  W.  30th  Street  New  York  City 


MEN 


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work  for  men  with  car. 
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Permanent  territory. 
References.  Write  — 

THE  RURAL  NEW-YORKER 

333  West  30th  Street 
New  York  City 


The  difference  between  the  success¬ 
ful  farm  and  the  unsuccessful  one  is 
largely  a  matter  of  planning.  The 
problem  of  the  farmer  is  to  sell  his 
labor  and  that  of  his  hired  help  in 
the  highest  possible  market.  He  must 
pick  those  enterprises  which  pay  him 
most  per  hour  of  labor  expended,  but 
he  must  also  choose  those  enterprises 
so  that  the  largest  possible  amount 
of  his  time  and  that  of  his  men 
throughout  the  year  is  occupied  -with 
profitable  work,  and  that  at  no  time 
does  the  work  of  one  enterprise  in¬ 
terfere  unduly  with  that  of  the  others. 
The  problem  is  complicated  by  the 
necessity  of  taking  into  consideration 
soil  adaptation,  markets,  rainfall, 
growing  season  and  numerous  other 
factors.  To  plan  a  successful  farm 
operation  is  no  simple  task. 

The  necessity  of  putting  in  the 
most  profitable  crop  or  type  of  stock 
together  with  the  effort  to  attain 
the  greatest  degree  of  efficiency, 
drives  the  farmer  toward  specialized 
farming.  Specialization  makes  for 
economy  in  equipment.  You  need  no 
more  machinery  to  raise  fifty  acres 
of  a  given  crop  than  to  raise  ten. 
You  simply  use  the  equipment  five 
times  as  much  each  year.  This  lowers 
the  investment  per  acre  raised,  and 
cuts  depreciation  and  interest  charges 
per  unit  produced.  Another  advantage 
of  specialization  is  that  the  greater 
amount  of  a  thing  one  does,  the  more 
expert  he  becomes.  This  results  in 
higher  production,  and  lower  labor 
costs. 

There  are  few  if  any  single  farm 
enterprises  which  can  make  full  and 
profitable  use  of  the  farmer’s  time 
the  year  round.  Also,  variation  in 
the  soils  of  most  farms  precludes  the 
profitable  growing  of  one  crop  over 
the  entire  farm,  and  rotation  demands 
that  more  than  one  crop  be  raised. 
It  is  therefore  necessary  to  have  some 
diversification  in  most  sections  of  the 
country.  In  diversifying,  it  is  not 
enough  to  just  pick  another  enter¬ 
prise.  It  must  be  one  whose  peak 
periods  for  labor  come  at  slack  sea¬ 
sons  for  the  other  or  others. 

The  ideal  condition  is  to  have  as 
few  enterprises  as  will  fully  occupy 
the  time  of  the  farmer  the  year  round 
as  well  as  that  of  his  help,  and  use 
all  or  nearly  all  of  the  land  on  the 
farm  to  its  best  possibilities.  By  fol¬ 
lowing  this  plan,  the  farmer  will 
enjoy  both  the  benefits  of  specializa¬ 
tion  and  those  of  diversification.  En¬ 
terprises  which  are  best  in  one  com¬ 
munity  may  be  unprofitable  in  others, 
but  the  method  of  planning  for  the 
profitable  combination  of  enterprises 
for  the  farm  and  section  may  be 
applied  anywhere.  The  best  explana¬ 
tion  of  the  methods  involved  is  to 
give  a  concrete  example: 

The  Problem 

Let  us  take  a  certain  three  hundred 
acre  farm  in  Jefferson  County,  New 
York,  in  order  to  plan  a  profitable 
system  of  farming. 

Jefferson  County  has  a  rainfall  of 
about  45  inches  per  year,  usually 
well  distributed.  The  growing  season 
is  about  140  days  on  the  average. 
It  is  in  the  New  York  City  milk  shed, 
and  milk  is  the  chief  source  of  in¬ 
come  in  the  county.  The  climate  and 


soil  are  well  adapted  to  corn,  oats, 
barley,  timothy  and  other  grasses, 
and  potatoes  and  other  vegetables. 
Some  of  the  soil  is  well  adapted  to 
alfalfa. 

As  to  market  conditions,  there  is 
an  excellent  market  for  milk  at  fair 
prices.  Potatoes  and  other  vegetables 
enjoy  a  better  market  than  in  many 
other  sections.  This  is  because  less 
is  produced  in  the  county  than  is 
consumed,  hence  the  prices  are 
usually  higher  than  in  surplus  pro¬ 
ducing  sections  by  the  costs  of  trans¬ 
portation  and  handling. 

The  farm  itself  has  a  hundred  acres 
of  land  well  adapted  to  pasture  but 
is  ill  adapted  to  anything  else.  Of 
the  135  acres  of  work  land,  25  acres 
is  hilly  and  is  full  of  limestone  ledges 
and  stones.  It  is  wonderfully  adapted 
to  alfalfa,  which  stays  in  almost 
indefinitely,  but  costs  too  much  to 
till  for  profitable  use  in  other  crops, 
besides  being  subject  to  erosion  if 
plowed  frequently.  Thirty  acres  is 
sand  or  sandy  loam,  rather  acid,  and 
definitely  not  adapted  to  alfalfa,  but 
perfectly  adapted  to  potatoes.  The 
remaining  80  acres  will  grow  all  the 
usual  crops  well  if  lime  is  applied 
each  rotation  for  alfalfa  or  clover. 

In  New»  York  State,  eighty-two 
farmers  keep  cost  accounts  on  their 
farms  in  cooperation  with  the  Cornell 
College  of  Agriculture.  All  costs,  in¬ 
cluding  accurate  time  costs,  are  rec¬ 
orded  by  these  farmers,  and  the 
resulting  data  are  worked  up  by  the 
college  department.  These  records 
have  been  kept  since  1914,  and  the 
results  are  available  in  condensed 
form  fro  mthat  time  to  1938.  Below 
is  a  summary  of  the  returns  per  hour 
of  labor  by  periods  during  that  time. 

Solving  the  Problem 

The  large  area  of  land  on  this  farm, 
fit  only  for  pasture,  should  be  utilized. 
Over  a  period  of  years,  our  table 
shows  that  sheep  paid  less  than  noth¬ 
ing  for  each  hour  spent  on  them.  The 
only  other  type  of  livestock  available 
in  this  section  is  dairy  cattle.  Except 
for  the  three  years  at  the  bottom  of 
the  depression,  dairy  cows  paid  for 
all  farm  products  consumed  at  cost 
of  production,  including  hay,  silage, 
grain  and  straw,  for  all  purchased 
feed,  for  all  other  costs,  and  from 
25  cents  to  45  cents  for  each  hour 
spent  on  them.  They  will  be  the 
foundation  of  our  plan. 

The  size  of  the  dairy  to  be  kept  is 
limited  by  the  size  of  the  stable.  This 
holds  two  horses,  38  milkers,  a  bull, 
seven  heifers  and  one  has  room  to 
start  seven  calves  and  winter  them. 
This  amount  of  stock  will  consume, 
if  liberally  fed,  about  120  tons  of  hay 
a  year,  a  hundred  tons  of  silage  in 
the  Winter,  sixty  tons  as  supplement 
to  the  pasture  in  the  summer,  all  th€ 
grain  and  straw  (bedding)  from 
sixteen  acres  of  grain,  and  a  con¬ 
siderable  amount  further  of  grain 
which  will  have  to  be  purchased. 
Yields  of  crops  in  Jefferson  County 
on  land  similar  to  this  farm  are  as 
follows:  Alfalfa  2.2  tons  per  acre, 
other  hay  about  1.7  tons  per  acre, 
corn  for  silage  10  tons  per  acre,  and 
mixed  grain  50  bushels  per  acre,  or 
roughly  a  ton  per  acre. 

Since  twenty-five  acres  of  land  is 


Farm  enterprises 


Livestock 

Dairy  cows  . ,  _ _ 

Hens  . . . 

Raising  chicks  . . . 

Incubation  . 

Sheep  . .  . 

Feeder  lambs  . 

Hogs  . 

Fruit 

Apples  . . . 

Cherries  . 

Peaches  . . . 

Pears  . 

Grain 

Barley  . . .  —0.03 

Corn  . 

Oats  . . 

Mixed  spring  grain  . 

Wheat  . . . 

Hay 

Alfalfa  . 

Other  leguminous  . 

Non-leguminous  . 

Vegetables 

Beans,  dry  . 

Cabbage  . 

Corn,  sweet  . 

Peas,  cannery  . 

Potatoes  . . 

Tomatoes,  cannery  . 

Cost  of  prodi 
Corn  silage  . 

Alfalfa  hay 
Clover  hay 
Timothy  hay 
From  Cornell  Extension  Bulletin  No.  422. 


OF  RETURNS  PER 

HOUR  OF 

LABOR 

1921 

1927 

1931 

1934 

1938 

to 

to 

to 

to 

to 

1920 

1926 

1930 

1933 

1938 

$0.22 

$0.45 

$0.01 

$0.25 

$0.27 

0.45 

0.53 

0.14 

0.29 

0.39 

0.52 

0.48 

0.33 

0.59 

1.91 

1.48 

—0.30 

—0.65 

0.06 

—0.23 

0.00 

0.50 

0.18 

0.65 

0.03 

—0.09 

0.24 

0.12 

0.67 

0.90 

0.24 

0.45 

0.44 

0.56 

0.64 

0.46 

0.25 

0.54 

1.26 

0.16 

0.36 

0.33 

.  .  —0.03 

—0.14 

—0.07 

—0.41 

0.07 

—0.06 

0.14 

—0.14 

—0.03 

0.02 

0.22 

0.23 

0.01 

—0.20 

—0.12 

—0.31 

—0.02 

—0.18 

—0.04 

—0.39 

—0.03 

—0.01 

0.57 

—0.03 

—0.06 

0.01 

0.47 

0.21 

0.97 

0.75 

0.75 

0.00 

0.53 

0.26 

0.88 

0.23 

0.12 

—0.21 

0.23 

—0.15 

—0.06 

—0.24 

—0.07 

—0.50 

0.12 

—0.17 

0.58 

—0.13 

0.30 

0.29 

0.51 

0.33 

0.57 

0.29 

0.48 

0.06 

0.01 

0.42 

0.51 

0.57 

—0.09 

0.16 

0.85 

0.55 

0.84 

0.62 

0.23 

0.50 

0.67 

0.29 

in  1938 

0.41 

0.52 

uction 

$3.98  per  ton 
8.85  “  “ 

t* 

9.63  “  “ 

10.77  “  “ 

ti 

Distribution  of  man  labor  on  New  York  farm  with  38  cows  and  young 
stock  to  maintain  herd ,  30  acres  of  potatoes,  16  acres  of  silage  corn,  73  acres 
of  alfalfa  and  16  acres  of  mixed  grain. 


April  19,  1941 

slated  for  alfalfa  continuously,  there 
will  be  fifty-five  tons  of  alfalfa  hay 
from  this  source  per  year.  A  hundred 
and  sixty  tons  of  silage  will  require 
sixteen  acres  of  corn  per  year.  Fol¬ 
lowing  the  corn  would  be  sixteen 
acres  of  spring  grain.  The  smallest 
loss  per  hour  of  labor  is  shown  by 
mixed  barley  and  oats,  so  this  crop 
will  be  chosen.  This  should  produce 
approximately  sixteen  tons  of  grain 
per  year,  and  is  the  smallest  acreage 
which  will  furnish  sufficient  bedding 
for  the  number  of  head  of  stock  kept. 

This  leaves  forty-eight  acres  of 
land  which  will,  with  proper  treat¬ 
ment,  grow  alfalfa.  Therefore  with 
the  spring  grain  will  be  seeded  alfalfa 
and  timothy,  and  the  crop  mowed 
three  years.  Under  normal  condi¬ 
tions  this  acreage  will  produce  105 
tons  of  hay,  which  with  the  fifty-five 
tons  produced  on  the  land  to  be  kept 
in  alfalfa  will  make  106  tons  or  a 
surplus  of  forty  tons  per  year.  In 
the  least  favorable  years  the  yield 
should  be  ample  and  there  would  be 
forty  tons  to  sell  in  normal  years, 
unless  it  was  decided  to  enlarge  the 
stable  to  accommodate  enough  more 
cows  to  eat  up  this  amount  of  hay 
(about  ten  additional  cows  and  two 
heifers). 

This  leaves  the  thirty  acres  of 
sandy  land  which  is  well  adapted  to 
potatoes  but  less  to  hay  crops.  Po¬ 
tatoes  being  that  crop  which  shows 
about  the  highest  returns  per  hour 
of  labor,  and  the  land  being  best 
adapted  to  them,  we  shall  choose 
potatoes  for  our  cash  crop. 

Over  a  period  of  years,  the  rota¬ 
tion  showing  the  best  potato  yields 
and  quality  in  New-  York  State  is  a 
one-year  rotation  consisting  of  po¬ 
tatoes  with  fertilizer  and  twelve  tons 
of  manure  per  acre,  followed  by 
winter  rye,  sown  as  early  in  the  fall 
as  it  is  possible  to  remove  the 
potatoes,  and  plowed  under  early  in 
the  spring  for  another  crop  of 
potatoes. 

One  ton  of  hay  is  equal  to  three 
tons  of  good  silage.  Alfalfa  hay 
costs  about  $8.85  per  ton  to  produce, 
silage  $3.99.  Silage  is  therefore  a 
more  expensive  roughage  than  the 
hay  but  there  is  an  advantage  in 
feeding  some  silage  through  the  win¬ 
ter.  Because  of  higher  cost,  we  have 
limited  the  amount  of  silage  to  the 
lowest  economical  level. 

With  the  most  economical  rough- 
age,  produced  at  the  lowest  cost,  the 
most  profitable  form  of  livestock 
which  can  utilize  the  pasture,  the 
most  profitable  cash  crop  available, 
and  the  least  unprofitable  small  grain 
crop,  our  setup  seems  correct.  But 
we  must  still  check  for  labor  distribu¬ 
tion. 

New  York  A.  H.  DeGraff 

(To  be  Continued) 


“Bottled  and  Capped”  is  the  title 
of  this  cartoon  as  it  appeared  in 
The  Philadelphia  (Pa.)  Record  of 
March  31,  1941. 


Iht  RURAL.  NEW-YORKER 


277 


Horses  for  Remount  Service 


Food  requirements  for  the  new 
army  of  over  1,500,000  men  are  large¬ 
ly  the  products  of  the  farm,  but  to 
these  requirements  must  be  added 
the  feed  for  army  horses  and  mules 
now  used  in  the  training  of  troops 
in  various  parts  of  the  country. 

Over  19,000  head  of  horses  were 
purchased  for  the  needs  of  the  new 
army  by  the  Remount  Service, 
Quartermasters  Corps,  U.  S.  Army, 
and  these  horses  were  brought  to¬ 
gether  at  three  Remount  depots 


Four  Spades,  bay,  foaled  in  1933  by 
Dan  IV,  out  of  Queen  of  Spain.  She 
by  Spanish  Prince  2nd;  an  ideal  sire 
for  hunters  or  cavalry  type  of  colts. 
Standing  at  L.  C.  Vannan  Farm, 
Morristown,  N.  J. 

where  they  were  conditioned,  and 
redistributed  to  the  Cavalry  and  Field 
Artillery.  Since  the  World  War  the 
light  horse  business  has  declined, 
but  the  Remount  Service  started 
buying  well-bred  stallions  20  years 
ago,  which  were  loaned  to  farmers 
and  breeders  without  charge.  It  is 
estimated  that  over  12,000  colts  are 
now  sired  each  year  by  these  stallions. 
All  this  important  work  comes 
under  the  supervision  of  Col.  Edwin 
N.  Hardy,  Chief  of  Remount.  This 
work  goes  on  regardless  of  world 
conditions. 

Prior  to  the  increase  of  the  U.  S. 
Army  under  the  National  Defense 
Program,  soldiers  had  to  be  fed,  and 
horses  were  used  but  the  new  pur¬ 
chases  added  about  190,000  lbs.  of 
oats  and  about  226,000  lbs.  of  hay, 
daily  requirement  which  must  be 
supplied  to  the  19,000  horses  pur¬ 
chased  for  use  in  the  enlarged  army. 

The  Army’s  method  of  purchasing 
most  supplies  by  bids  gives  all  pro¬ 
ducers  an  equal  chance  to  sell  direct 
in  certain  localities  near  Army  camps 
provided  they  can  meet  all  the  re¬ 
quirements  of  the  Quartermasters 
Corps. 

Storage  facilities  in  Army  posts 
and  training  camps  do  not  permit 
the  purchase  of  hay  in  bulk,  but  since 
most  farmers  are  accustomed  to 
bale  their  hay  for  other  markets, 
they  are  also  able  to  do  so  for  the 
Army’s  needs.  A  definite  market  for 
farm  products  has  been  created 
by  the  increased  use  of  horses  and 
mules,  and  there  are  some  farmers 
that  always  benefit  directly,  while 
others  benefit  by  the  increased  de¬ 
mand  for  all  farm  products. 

An  investigation  of  the  setup  of 
European  armies,  as  well  as  the  ex¬ 
periences  of  our  own  Army  on 
maneuvers,  demonstrates  the  need 
for  horses.  The  love  of  the  horse 
among  these  officers  is  stronger  than 
many  people  believe,  and  if  any¬ 
thing,  they  are  more  inclined  to 
favor  the  horse  because  they  found 
him  of  great  practical  value  under 
all  kinds  of  conditions.  The  final 
test  of  an  efficient  army  is  what  it 
is  able  to  accomplish  in  the  field, 
and  for  that  reason  a  great  deal 
of  consideration  is  now  being  given 
to  the  German  Army.  In  an  address 
before  the  Horse  and  Mule  Asso¬ 
ciation  at  Chicago,  Colonel  Hardy 
called  attention  to  the  fact  that  the 
German  Army  used  over  200,000 
horses  in  the  Polish  campaign,  and 
in  the  campaign  through  the  low 
land  countries  this  number  totaled 
about  791,000  horses.  According  to 
various  reports  we  estimate  the  total 
number  of  horses  used  in  their  army 
is  about  900,000  head. 

During  the  last  World  War  the 
United  States  exported  to  Europe 
923,580  horses  and  232,475  mules, 
and  on  both  sides  of  the  Atlantic 
Ocean  there  were  about  four  times 
that  many  in  use,  which  brought  the 
total  up  to  4,424  220.  On  the  basis 
of  10  pounds  of  oats  and  14  pounds 


of  hay  per  day,  *t  is  easy  to  estimate 
the  food  requirements  per  day  for 
this  large  nfimber. 

The  greatest  progress  on  mechani¬ 
zation  in  history  has  taken  place  since 
the  war,  but  General  Franco  during 
the  Civil  War  in  Spain  realized  that 
his  army  was  mechanized  far  be¬ 
yond  the  practical  point  for  success, 
so  he  was  forced  to  increase  his 
horse  cavalry  from  5  to  60  squadrons, 
or  an  increase  of  12  times  his  former 
use  of  hoi'ses.  In  China  the  Japanese 
Army  also  found  the  great  need  for 
horses,  so  the  pendulum  has  swung 
back  to  more  horses  just  as  many 
have  predicted  would  happen  when 
the  armies  were  really  put  to  a  prac¬ 
tical  test  in  batttle. 

Our  own  Army  maneuvers  last 
year  brought  out  the  practical  value 
of  the  horse  by  the  fact  that  all  horse 
cavalry  and  horse  drawn  artillery 
was  able  to  complete  its  assignments 
regardless  of  the  weather. 

Remount  stallions  carry  the  best 
blood  lines  in  America.  The  fee  for 
service  is  fixed  at  $10,  and  this  money 
goes  to  the  breeder  or  farmer  to  aid 
in  the  maintenance  of  the  stallion. 
These  breeders  or  farmers  can  sell 
the  colts  wherever  they  please,  so 
it  is  always  to  their  advanage  to 
have  a  good  stallion  standing  at  their 
farm.  In  many  cases  the  farmer  gets 
enough  return  in  stud  fee  to  more 
than  pay  for  the  feed  of  the  stallion. 

These  stallions  are  distributed 
among  breeders  m  43  states  and  two 
foreign  possessions.  Most  of  them 
are  thoroughbred,  but  there  are  also 
Morgans,  Arabs  and  a  few  registered 
American  saddle  stallions.  Location 
is  dependent  upon  many  factors,  such 
as  local  demand  and  the  ability  of 
the  breeder  to  provide  proper  care. 
Stallions  in  New  York  and  New 
Jersey  are  listed  herewith.  It  is  an 
opportunity  for  farmers  having  mares 
suited  to  this  type  of  breeding. 

Remount  Stallions  in  New  York 

1.  Challenge  Cup,  chestnut,  foaled 
in  1934  by  Rosolio,  out  of  Shamrock, 
3rd.,  she  by  Hurry  On.  Standing  at 
Ardmore  Farm,  Wappingers  Falls, 
Dutchess  County,  N.  Y. 

2.  Race  Riot,  brown,  foaled  in  1936 
by  Flying  Ebony,  out  of  Miss  Simpli¬ 
city,  she  by  Spur.  Standing  at  R.  M. 
Putney  Farm,  Brooktondale,  Tomp¬ 
kins  County,  N.  Y. 

3.  Larking,  brown,  foaled  in  1926 
by  Hainault  out  of  Laragh  Troutbeck, 
2nd.  Standing  at  Bruce  Ashby  Farm, 
Diamond  Point,  Warren  County,  N.  Y. 

Remount  Stallions  in  New  Jersey 

1.  Four  Spades,  bay,  foaled  in  1933 
by  Dan  IV  out  of  Queen  of  Spain, 


Challenge  Cup,  chestnut,  foaled  in 
1934  by  Rosolio,  out  of  Shamrock 
3rd.  She  by  Hurry  On.  At  Ardmore 
Farm,  Wappingers  Falls,  N.  Y.  Only 
remount  stallion  in  Dutchess  County. 
Thoroughbred  retired  to  stud  after 
three  races.  Ideal  for  hunters  and 
race  horses. 

she  by  Spanish  Prince  2nd.  Standing 
at  L.  C.  Vannan  Farm,  Morristown, 
Morris  County,  N.  J. 

2.  Delmont,  bay,  foaled  in  1932  by 
Ulysses  out  of  Ladelle,  she  by  Brook- 
wood  King.  Standing  at  John  J. 
McNulta  Farm,  Neshanic,  Somerset 
County,  N.  J. 

3.  Happy  Time,  brown,  foaled  in 
1925  by  High  Time  out  of  Little 
Blossom.  Standing  at  John  L.  Bond’s 
Farm,  Clarksboro,  Gloucester  County, 
N.  J. 

4.  Kremlin  2nd,  bay,  foaled  in  1923 
by  Mazzara  out  of  Kevkeb,  she  by 
MacDonald  2nd.  Standing  at  Dr. 
John  Case  Farm,  Clinton,  Hunterdon 
County,  N.  J.  Amos  L,  Horst 


Air-Cokditioneo 


More 

Meat 


4-Bar 
Side  Rake 

Geared  for 

Modern  Tractor  Speeds 


New  discoveries  now  explain 
what  many  farmers  long  have 
known — the  amazing  extra  value 
of  air-conditioned  hay.  Chemists 
tell  why  hay  leaves  are  worth  three 
times  their  weight  of  stems,  how 
three-quarters  of  hay  crop  value  is  in 
the  leaves.  They  have  learned  the 
link  between  green  color  and  vita¬ 
mins  . . .  the  reason  why  hay  bleached 
by  the  sun  is  worth  so  little  for  feed. 

The  way  to  make  air-conditioned 
hay  is  with  a  Case  side-delivery  rake. 
The  teeth  are  scientifically  curved  to 
lift  more  and  twist  less  ...  to  turn 
leaves  more  consistently  inside, 
sheltered  by  the  stems  outside  ...  to 
build  higher,  narrower,  fluffier  wind¬ 
rows  with  less  top  exposure  to  the 


sun,  more  side .  exposure  to  the 
breeze.  Shaded  leaves  keep  on  breath¬ 
ing  longer,  dry  out  more  evenly  with 
tougher  stems,  make  hay  safe  to 
store  sooner. 

The  new  tractor  rake  is  geared 
slower,  to  give  the  same  gentle  ac¬ 
tion  at  the  fast  fiexd  speed  of  a  mod¬ 
ern  tractor.  It  has  four  reel  bars 
instead  of  the  usual  three,  to  do  the 
same  clean  job  of  raking  while  cov¬ 
ering  a  third  more  ground.  Like  the 
standard-speed  Case  rakes  for  both 
team  and  tractor  use,  it  has  only  one 
pair  of  gears,  available  in  oil  bath. 
It  has  the  same  simple  ring-and- 
roller  control  of  tooth  angle. 

Arrange  now  to  enjoy  the  extra 
returns  of  feeding  air-conditioned 
hay.  See  these  rakes  now  at  your  Case 
dealer’s.  Also  take  a  look  at  the  Case 
power  mower  that  cuts  three  acres 
an  hour  in  seven-foot  swaths  that 
make  raking  and  loading  or  baling 
faster,  too.  Mail  coupon. 


New  Pick-Up  Baler 
Puts  Up  Sliced  Hay 

Bales  separate  into  slices  for  easy, 
accurate  feeding.  Baler  uses  no  I 
blocks,  builds  bales  all  same  size,  ' 
works  with  2  men,  pulls  with  small 
tractor,  costs  surprisingly  little. 


Green  Fields  Unfold  New  Wealth 

Facts  about  forage  feeds  from  many  authorities.  Book 
Ifee  it  you  mark  machines  that  interest  you;  mail  to 
hi.  Case  Co.,  Dept.  D-  81,  Racine,  Wis.,  or  nearest  branch. 
Side  Rakes  D  Tractor  Mowers  Q  Small  Combines 

Sulky  Rakes  O  Horse  Mowers  [_  Larger  Combines 

Hay  Loaders  □  Pick-Up  Balers  □  Steel  Threshers 


Name_ 


Address- 


_ Acreage _ 


PRESERVE  FEED  FRESHNESS 
STOP  WEATHER  LOSSES  with  a 


GRANGE 


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grasses.  Stop  former  losses  from  haying  weather  uncertainties 
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and  nourishing  vitamin  content  so  vital  to  milk  profits.  Exclusive 
GRANGE  Features  make  possible  savings  that  quickly  pay  instal¬ 
lation  costs.  Early  Order  Discounts  still  available.  Send  for 
valuable  FREE  Booklet  Grass  Silage  '  that  helps  you  get  the 

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Send  today  for  these 

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^ GRANGE  SILC^ca"™l,™™l 
J  Dept.  E-4.  Red  Creek,  N.  Y. 

“  Please  send  me  your  free  booklets 
on  "Grass  Silage"  and  "Grange  Silos." 


NAME 


ADDRESS 


278 


The  Rural  New-Yorker 

the  BUSINESS  FARMER'S  PAPER 
Established  1850 


Published  Bi-Weekly  by  the  Hnral  Publishing  Co.,  Inc.  383  West  30th  St,,  Sew  Tork 

EDITORIAL  AND  EXECUTIVE  STAFF 

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William  W.  Higgins,  Managing  Editor 
M  B  Dean  Russell  W.  Duck 

H  b!  Tukey  Mbs.  E.  T.  Rotle 


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We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
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News  Along  the  Milk  Front 

New  Flim-Flam  by  Sheffield 

Despite  the  fact  that  Attorney  General 
Bennett  after  an  investigation  found  that  big 
dealer  profits  on  door-step  delivery  milk  aver¬ 
aged  16  per  cent,  these  milk  companies  have 
always  complained  that  they  were  really  losing 
money  on  their  fluid  sales.  Few  believed  this 
“tale  of  woe.”  Yearly  profit  and  loss  state¬ 
ments  told  stories  of  huge  profits  and  besides, 
no  dealer  appeared  very  anxious  to  give  up 
his  so-called  “profitless”  fluid  business. 

The  rabbit  is  now  out  of  the  hat  with  the 
recent  announcement  by  Sheffield  of  its  New 
Customer  Campaign.  Prizes  in  merchandise 
are  offered. to  any  Sheffield  producer  obtain¬ 
ing  a  new  retail  customer  who  buys  Sheffield 
milk  steadily  for  40  days.  The  contest  is  in 
force  during  the  entire  month  of  April. 

Many  producers  have  been  heard  to  say 
that  fluid  sales  must  be  profitable,  otherwise, 
Sheffield  wouldn’t  want  to  increase  them. 
They  resent  this  deception  and  also  feel  that 
in  view  of  the  profits  that  are  actually  made, 
they  might  as  well  sell  their  own  milk  them¬ 
selves  instead  of  finding  customers  for  Sheffield 
and  then  getting  paid  themselves  on  the 
classified  price  plan. 

The  company’s  announcement  states  this 
contest  offers  “an  excellent  opportunity  to 
build  up  sales  and  increase  the  Class  I  outlet 
for  our  producers.”  Producers  rightly  ask 
“Maybe  there  will  be  more  fluid  sales  by 
Sheffield,  but  how  can  there  be  any  better 
price  for  us  with  all  the  milk  going  into  the 
Federal  Order  pool?”  They  are  right.  The 
contest  cannot  possibly  offer  any  hope  of 
higher  milk  returns  to  Sheffield  producers.  It 
is  merely  an  attempt  by  one  of  the  big  dealers 
to  increase  their  profits  by  increasing  their 
fluid  milk  sales  and  at  the  same  time  to  build 
up  their  sagging  prestige  in  the  city. 

8c  Added  to  Dealer  Spread 

The  April  1  price  changes  on  Class  I  milk 
add  8c  more  to  the  dealer  spread.  The  price 
to  producers  has  been  reduced  20c  from 
$2.65  to  $2.45  a  cwt.  but  the  price  to  the  con¬ 
sumer  is  only  reduced  12c  a  cwt. — from  14V4C 
to  15c  a  quart. 

The  four-year  record  of  the  Bargaining 
Agency-Federal  Order  regime  from  April  1, 
1937  down  to  date,  shows  a  total  increase  in 
dealer  spread  of  exactly  $1.39  a  cwt.,  or  about 
3c  a  quart.  Four  years  ago,  the  Class  I  price 
was  $2.90,  the  retail  price  13c  a  quart.  Today, 
the  Class  I  price  is  45c  lower  while  the  con¬ 
sumer  price  is  94c  a  cwt.  higher. 

Spread  Also  Increased  in  Connecticut 

State  Milk  Administrator  Buckingham  has 
announced  an  increase  of  %c  per  quart  to 
farmers  and  a  1-cent  increase  to  consumers, 
effective  April  1.  The  ruling  was  made  in 
response  to  continued  demands  by  producers 
for  a  higher  price  in  the  face  of  mounting 
labor  costs.  No  reason  was  given  as  to  why 
the  dealers  were  entitled  to  any  increase  in 
their  spread. 

Little  Rackets  and  Big  Rackets 

Dudley  E.  Cornell,  Long  Island,  N.  Y.,  has 
been  arrested  on  a  grand  larcency  charge.  Ac¬ 
cording  to  the  District  Attorney’s  office,  Cor¬ 
nell’s  business  was  called  “The  Rolled  Skim 
Milk  Racket”  under  which,  it  is  alleged,  Cornell 


Iht  RURAL  NEW-YORKER 

told  his  friends  of  the  fortunes  to  be  made  in 
powdered  milk,  obtained  about  $25,000  of  their 
money,  bought  and  sold  only  100  bags  of  dried 
milk,  paid  a  few  dollars  in  dividends,  and 
pocketed  the  rest  of  the  money. 

If  District  Attorney  Dewey  investigated  the 
real  milk  racket  in  New  York  City  whereby 
thousands  of  dairymen  are  fleeced  daily  not 
only  on  dried  milk  but  on  eight  other  different 
classifications  of  milk,  he  would  uncover 
“grand  larcenies”  that  would  make  Cornell’s 
game  look  like  a  miserable  petty  larceny. 

No  Action  on  Pennsylvania  Inspection  Bill 

Since  the  Senate  hearing  on  the  Moul- 
Woodring  Bill  on  March  26,  no  action  has 
yet  been  taken  by  the  committee  in  charge. 
Designed  to  set  up  uniform  State  inspection 
of  farms  and  milk  plants,  thousands  of  milk 
producers  throughout  the  State  are  supporting 
this  bill  and  have  requested  the  Senate  Agri¬ 
culture  Committee  to  approve  the  measure. 
At  this  writing,  conferences  are  still  being 
held  and  the  more  conferences  there  are,  the 
more  talk  there  is  of  amendments.  Farmers 
want  action,  not  talk. 

Meanwhile,  the  raw  milk  producer-distrib¬ 
utors  in  the  Philadelphia  area  are  still  waiting 
a  decision  from  the  Common  Pleas  Court  on 
their  application  for  an  injunction  against  the 
Philadelphia  Board  of  Health  which  has  sought 
by  regulation  to  put  them  out  of  business.  The 
decision  is  expected  shortly. 


Cowardly  and  Mean 

A  PERNICIOUS  racket  is  reported  from 
several  counties  in  Central  New  York. 
Some  25  or  more  farmers  have  reported  that 
they  have  found  their  cows  dead  or  dying  in 
their  stables  early  in  the  morning.  At  first 
there  were  no  marks  or  symptoms  to  indicate 
the  cause  of  death  by  either  the  farmer  or 
the  veterinary.  But  always  during  the  morn¬ 
ing  or  forenoon  of  the  same  day,  a  cattle 
buyer  would  call  and  offer  to  buy  the  carcasses 
for  about  $5,  and  in  rare  cases  paying  up  to 
$10.  Howard  Fuller  refused  to  sell  to  one 
such  dealer.  He  buried  the  head  and  disposed 
of  the  carcass.  A  neighbor  also  lost  a  cow. 
They  dug  up  the  head  of  Mr.  Fuller’s  cow, 
and  discovered  a  bad  fracture  in  the  bone  of 
the  head,  evidence  that  the  cow  had  been 
killed. 

The  State  Troopers  were  then  put  on  the 
case.  Donato  Dichiera,  a  cattle  dealer  of  Utica, 
N.  Y.,  was  arested  on  a  charge  of  burglary 
and  malicious  mischief.  He  is  held  for  a  hear¬ 
ing  at  Norwich. 

The  cows  seem  to  have  been  killed  by  a 
sharp  stroke  of  a  small  hammer  just  back  of 
the  ear.  The  largest  and  fattest  cows  were 
selected  for  this  slaughter,  apparently  for 
their  meat  value  and  profitable  sale. 

The  honest  patient  cow  and  her  products 
have  been  the  butt  of  many  abuses  and  many 
rackets  of  greater  porportions  than  this  cruel 
crime,  but  there  is  something  about  the  de¬ 
liberate  cold  blooded  performance  in  this  case 
that  makes  the  sneaky  offender  seem  es¬ 
pecially  sinful. 


It’s  Time  to  Think 

THE  development  of  the  defense  program 
or  a  further  movement  into  war  will  in¬ 
fluence  American  agriculture  profoundly.  Some 
of  the  changes  and  the  course  they  may  follow 
are  anybody’s  guess.  Two,  however,  stand  out 
as  certain,  namely,  (1)  an  increase  in  sub¬ 
sistence  farming  and  (2)  an  increase  in 
mechanical  devices  and  labor-saving  practices. 

Now  is  a  good  time  to  think  along  these 
lines  and  to  prepare  to  take  advantage  of  any 
opportunities  that  may  arise.  A  little  piece 
of  land  with  a  house  on  it  may  now  begin  to 
have  value  to  somebody  who  wants  just  this 
sort  of  thing.  Land  units  and  crop  planting 
that  are  not  too  large  nor  too  extensive  for 
family  operation  alone  may  have  an  advantage, 
as  will  also  diversification  of  a  kind  that  will 
maintain  steady  employment. 

As  for  labor-saving  devices,  already  thought¬ 
ful  farmers  are  getting  machinery  into  shape 
and  replacing  worn  equipment  and  old  parts 
with  new,  so  as  to  avoid  breakdowns  at  critical 
times.  A  check-up  of  hardware,  bolts  and 
nuts,  and  general  farm  machine  needs  will 
pay  doubly,  both  in  time  when  needed  and 
in  likely  increasing  inventory  value. 


April  19,  1941 

What  Farmers  Say 

PRESSURE  BY  MILK  MONOPOLY 

It  must  be  a  source  of  great  satisfaction  to 
you  to  be  brave  enough  to  protect  the  farmer 
from  the  Milk  Trust  politicians.  Locally  here 
in  Ohio,  it  is  nearly  impossible  to  get  a  word 
in  for  the  farmers.  Many  of  the  Granges  spend 
all  their  time  holding  card  parties,  etc.  Farm 
organizations  generally,  just  as  the  Boards  of 
Health,  are  controlled  by  politicial  appointees. 
Few  of  them  show  any  interest  in  the  welfare 
of  the  farmer,  present  and  future. 

The  local  papers  are  so  full  of  city  dairy  adver¬ 
tisements  that  they  have  only  room  to  print  one 
side.  For  years  now,  the  big  hospital  in  Cleve¬ 
land  has  come  into  Lorain  County  to  get  raw 
milk  at  a  premium  price,  but  now  a  doctor  with 
a  political  job  tries  to  prohibit  the  sale  of  raw 
milk  in  a  whole  county.  Some  large  producers 
favored  the  ban  of  raw  milk.  They  thought  that 
when  the  Milk  Trust  got  a  county  wide  monopoly, 
the  Trust  would  pay  more  for  their  milk.  They 
are  beginning  to  realize  their  mistake. 

Lorain  County  (Ohio)  Producer. 


HOW  MUCH  DID  IT  COST? 

Being  a  member  of  the  Dairymen’s  League,  I 
cannot  understand  the  attitude  of  the  Bargaining 
Agency  and  the  League  in  regard  to  the  first  vote 
taken  last  December  on  those  amendments.  And 
then  to  serve  injunction  papers  on  Secretary  of 
Agriculture  Wickard  to  stop  the  second  vote!  But 
when  their  bluff  was  called,  to  do  a  complete 
about-face  and  to  be  for  the  amendments  100 
percent! 

Now,  about  how  much  does  it  cost  to  go  through 
these  injunction  proceedings?  As  I  see  it,  that 
money  was  just  thrown  away  and  the  League 
producers  were  the  ones  who  paid  for  it.  I  know 
the  League  officials  have  no  regard  for  cost  but 
I  would  like  to  know  just  how  much  money  they 
threw  away  this  time. 

Broome  County  Dairy  Farmer 


APPROVES  R.  N.-Y.  STAND  ON  FARM  TAXES 

Your  recent  articles  “Farm  Tax  Assessments” 
and  “Paradox  in  Albany”  are  sure  a  credit  to 
The  Rural  New-Yorker.  It  was  in  these  articles 
that  I  read  for  the  first  time  the  suggestion  of 
setting  up  assessment  review  boards  as  one  pos¬ 
sible  way  in  which  to  alleviate  the  present  tax 
inequalities. 

Now  I  see  that  a  State  Committee  that  has  been 
studying  the  situation  for  the  past  year,  comes 
out  with  the  same  recommendation. 

More  power  to  The  Rural  New-Yorker! 

New  York  F.  M. 


LITTLE  BIRD  IN  HARRISBURG 

A  little  bird  told  me  last  night  that  the  Chairman 
of  the  Senate  Agricultural  Committee  called  on 
the  members  of  the  Milk  Control  Board  personally 
and  invited  them  to  attend  a  meeting  this  morn¬ 
ing.  I  am  wondering  whether  this  undercover 
conference  so  to  speak,  has  not  resulted  from 
your  recent  editorial  “Stench  in  Pennsylvania.” 
Perhaps  the  Senate  Committee  has  taken  this 
opportunity  to  call  the  Board  members  on  the 
carpet.  Dauphin  County,  Pa. 


I  congratulate  you  upon  your  two  editorials 
in  your  Mar.  22  edition.  The  one  on  the  Graves- 
Whitney  Bill  is  especially  strong,  and  your 
analysis  of  the  Young  statement  is  the  best,  as 
I  appreciate  it,  of  all  yours  that  I  have  read.  It 
is  truth,  logic  and  unanswerable.  It  vindicates 
what  you  and  I  have  long  maintained.  It  re¬ 
vives  hope  in  a  cause  that  at  times  seemed  al¬ 
most  hopeless.  Frank  N.  Decker 


Milk  Prices  for  February 

The  net  cash  basic  prices  paid  for  3.5  per  cent 
milk  in  the  201-210  mile  zone  by  dealers  report¬ 
ing  for  the  month  of  July  are  as  follows: 

Per  100  Lbs.  Per  Qt. 

Buffalo  Unity  Coop.  Inc . $2.11  $0.0448 

Crowley’s  Milk  Co.  Inc .  2.07  .044 

Fly  Creek  Valley  Coop.  Inc .  2.04  .0434 

Lehigh  Valley  Coop.  Farmers  . . .  2.02  .0408 

M.  H.  Renken  Dairy  Co .  1.99  .0423 

Rock  Royal  Coop.  Inc .  1.99  .0423 

Sheffield  Farms  .  1.98  .042 

Dairymen’s  League  .  1.875  .0398 

These  are  basic  prices.  Fat,  freight  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 


Brevities 

It  might  be  some  fun  to  raise  a  big  pumpkin 
this  year.  “Giant  Tours”  and  “Mammoth  Potiron” 
are  varieties  that  grow  large. 

“Thou  wilt  shew  me  the  path  of  life:  in  thy  pres¬ 
ence  is  fulness  of  joy:  at  thy  right  hand  there  are 
pleasures  for  evermore.”  Psa.  16:11. 

The  insecticide  pyrethrum  is  produced  in  large 
quantities  in  East  Africa.  Derris,  from  which 
rotenone  is  obtained,  is  grown  in  the  Dutch 
East  Indies. 

Federal  wheat  insurance  crop  contracts  to  the 
number  of  420,077  are  reported.  These  cover 
10,946,284  acres  on  which  the  estimated  insured 
production  is  110,591,202  bushels.  Premium  pay¬ 
ments  are  14,358,958  bushels. 

The  New  England  Fresh  Egg  Institute  is  featur¬ 
ing  cranberry  omelet.  The  whites  and  yolks  are 
beaten  separately,  then  the  yolks  are  folded  into 
the  whites,  and  the  omelet  is  cooked  until  done, 
after  which  cranberry  sauce  is  spread  on  and  the 
omelet  folded  over.  It  sound  good. 

“Nutrition  institutes”  are  being  held  in  vari¬ 
ous  sections  of  Ohio.  Emphasis  is  made  on  the 
proper  use  of  milk,  eggs,  fruit  and  vegetable. 
Many  suffer  from  “malnutrition”  not  because  of 
poverty  but  their  own  neglect  in  common  sense 
consideration  of  diets. 


<Ib'  RURAL.  NEW-YORKER 


279 


Foreign  War  and  Civil  Rebellion 

AMERICA  stands  with  one  foot  on  the 
brink  of  foreign  war  and  the  other  foot 
poised  for  a  step  into  a  dread  abyss. 

The  flower  of  our  young  American  manhood 
are  leaving  their  homes  and  their  occupations 
for  the  cantonment  camps  with  increasing 
prospects  of  their  being  forced  into  this  cruel 
and  ruthless  foreign  war. 

But  more  serious  yet,  our  America  is  also 
in  the  throes  of  a  civil  war  at  home.  Plants 
for  the  production  of  defense  materials  have 
been  blown  up  in  various  parts  of  the  country. 
Labor  strikes  have  been  fomented  with  alarm¬ 
ing  frequency  in  plants  producing  war  equip¬ 
ment.  Some  of  these  struck  plants  have  been 
idle  for  several  months.  They  produce  special 
assembling  parts  of  specialized  war  equipment. 
The  grosser  parts  may  be  produced  in  abund¬ 
ance  elsewhere  but  no  finished  equipment  can 
be  delivered  without  the  special  parts  which 
only  these  strike-bound  plants  are  capable  of 
producing. 

Workmen  in  these  plants  are  willing,  even 
anxious,  to  work  and  produce  the  equipment. 
Others  are  induced  by  their  leaders  to  strike 
and  demand  a  “closed  shop.”  This  means  that 
no  men  shall  be  permitted  to  work  but  them¬ 
selves  or  those  they  are  willing  to  admit  as 
members  of  their  particular  union. 

The  men  who  want  to  work  have  every 
right  to  do  so.  They  have  a  right  to  free  and 
uninterrupted  passage  to  and  from  their  work¬ 
shops.  These  rights  are  definitely  guaranteed  by 
law.  The  strikers,  however,  assail  the  willing 
workers  with  stones,  bricks,  clubs  and  metal 
pipes  used  as  weapons  of  warfare.  These  are 
unlawful  acts.  The  civil  authorities  have  at¬ 
tempted  to  stop  these  riots  in  which  men 
have  been  severely  injured,  but  the  local 
officers  of  law  and  order  have  been  powerless 
to  quell  the  strife.  In  some  cases  the  governors 
of  the  states  have  admitted  their  inability 
to  control  the  situation.  This  is  rebellion  and 
the  rebels  have  so  far  triumphed. 

Are  we  to  conclude  from  this  experience 
that  our  democratic  government  is  inherently 
weak  and  that  we  must  abandon  self-govern¬ 
ment  and  resort  to  a  dictator?  Hitler,  Stalin 
and  their  stooges  in  America  would  say  “Yes.” 
We  have  had  administrators  in  the  past  who 
have  said  “No”  and  demonstrated  that  dem¬ 
ocratic  America  has  the  power  to  protect  itself 
and  to  keep  the  peace. 

What  America  needs  just  now  is  an  executive 
who  will  forget  his  popularity  with  selfish 
and  subservient  elements  in  the  two  national 
labor  parties,  in  other  organized  groups,  and 
in  his  own  official  political  family  and  give 
orders  to  his  subordinates  to  put  down  riots 
and  stamp  out  rebellion  wherever  they  exist 
in  the  nation.  That’s  what  Andy  Jackson,  Abe 
Lincoln,  and  Grover  Cleveland  would  have 
done,  not  to  enumerate  the  major  number  of 
our  chief  executives  who  would  have  regarded 
it  a  part  of  their  plain  duty  to  do  it.  To  wil¬ 
fully  neglect  would  seem  to  be  a  proper  cause 
for  impeachment. 

Our  foreign  danger  is  insignificant  compared 
to  the  perils  that  threaten  our  own  self- 
governing  democracy.  There  is  no  weakness 
in  our  form  of  government.  The  weakness  is 
in  our  tolerance  of  political  leaders  who  use 
the  patronage  of  their  high  offices  in  the 
government  to  build  up  political  bureaus  to 
the  detriment  of  the  service  and  at  the  cost 
of  the  people.  This  is  bad  enough  in  time  of 
peace  but  in  this  day  of  peril  it  is  unpardonable 
and  criminal. 

The  facts  and  the  conditions  are  well-known 
to  informed  people.  Our  boys  in  the  camps 
with  prospects  of  going  to  the  firing-line  have 
no  say  as  to  where  they  go,  what  they  do,  or 
what’s  their  pay.  Is  there  a  father  or  a  mother 
in  the  land  who  can,  without  protest  in  their 
hearts  and  on  their  lips,  see  their  sons  without 
proper  equipment  to  protect  themselves,  yet 
forced  to  face  in  battle  an  enemy  that  is  fully 
equipped  and  protected?  Is  there  a  man  or 
a  woman  in  America,  whether  parent  of  a 
soldier  or  not,  whose  spirit  does  not  rebel 
against  the  tactics  of  the  Communists  in  pur 
war-producing  equipment  factories,  in  our 
social  and  political  circles,  and  actually  in 
our  very  seat  of  government  where  they  cov¬ 
ertly  and  persistently  work  for  the  defeat  of 
our  armies  and  the  destruction  of  our  govern¬ 
ment? 


This  danger  is  so  sinister  and  real  that  only 
an  aroused  public  demand  can  now  correct 
it  in  time  for  safety.  The  time  has  come  for 
the  expression  by  an  aroused  public  demanding 
the  protection  of  our  sons,  safety  of  our  homes, 
a'nd  the  preservation  of  our  cherished  dem¬ 
ocratic  government. 


Results  on  Milk  Legislation 

DESPITE  the  Big  3’s  desire  to  keep  milk 
out  of  the  Albany  spotlight  during  the 
1941  session,  tho  last  few  legislative  days  were 
witness  to  several  dairy  debates. 

Assemblyman  Daniel  Flynn  once  again  re¬ 
newed  his  request  for  an  investigation  of  the 
dealer  spread.  After  a  spirited  argument,  the 


Certifying  Apple  Juice 

AUSTRALIANS  have  shown  the  way  to 
American  producers  who  are  interested 
in  seeing  that  proper  standards  are  main¬ 
tained  for  the  fast-growing  fruit  juice  in¬ 
dustry.  The  Australian  Apple  and  Pear 
Board  proposes  to  issue  seal  certificates  to 
manufacturers  whose  goods  are  analyzed  and 
come  up  to  the  required  standard. 


motion  lost  55  to  54  since  76  votes  are  neces¬ 
sary  for  approval.  Only  four  Republicans 
voted  for  the  investigation.  They  were:  Russell 
Wright,  Jefferson  County;  Grant  Daniels,  St. 
Lawrence  County;  Benjamin  Demo,  Lewis 
County;  and  W.  L.  Doige,  Franklin  County. 

The  Senate  vote  in  favor  of  the  Graves- 
Whitney  Bill  was  27  to  17  (not  26  to  18  as 
first  reported)  as  follows: 

For  the  Bill 


The  Board  will  receive  the  cooperation  of 
the  Council  for  Scientific  and  Industrial  Re¬ 
search,  which  will  examine  all  juices  sub¬ 
mitted  and  issue  seals  to  approved  manu¬ 
facturers  reading  “This  product  is  approved 
by  the  Australian  Apple  and  Pear  Board 
after  examination  of  samples  by  the  Food 
Preservation  Laboratory  of  the  Common¬ 
wealth  Council  for  Scientific  and  Industrial 
Research.”  If  a  product  once  approved  fails 
to  maintain  the  required  standard,  the  cer¬ 
tificate  is  withdrawn.  Publicity  is  to  be 
undertaken  to  acquaint  the  public  with  the 
reliability  and  availability  of  the  sealed  pro¬ 
ducts. 

This  is  a  step  in  the  right  direction.  Al¬ 
ready  there  has  been  too  much  poor  apple 
juice  on  the  market.  American  packers  and 
producers  should  get  together  and  set  up 
some  scheme  of  standardization  and  certifi¬ 
cation  of  their  own;  and,  as  the  expression 
runs  in  some  parts  of  the  country,  they 
should  do  it  “right  now.” 


Republicans 

Bechtold 

Bewley 

Burney 

Condon 

Coudert 

Desmond 

Feinberg 

Graves 

Halpern 

Hammond 

Hanley 

Hastings 

J  ohnson 

Mahoney 


Mitchell 

Muzzicato 

Page 

Ryan 

Seelye 

Stokes 

Thompson 

Warner 

Wicks 

Williamson 

Young 

Democrats 

Murray 

Schwartzwald 


Republicans 

Griffith 
Hampton 
Riley 

Democrats 

Buckley 
Corning 
Crawford 
Dunnigan 

Seven  senators  wer 
dined  to  vote. 


the  Bill 

Esquirol 

Falk 

Farrell 

Gutman 

Joseph 

Kirnan 

Marasco 

McCaffrey 

Perry 

Phelps 

>  either  absent  or  de 


The  Parents  Should  Choose 

THE  conduct  of  school  bus  drivers  in  many 
of.our  farm  communities  is  a  problem  that 
has  been  too  long  argued  and  too  little  acted 
upon.  The  now  well-known  Brocton,  N.  Y., 
case  has  brought  the  question,  at  least  in  the 
western  part  of  the  State,  pretty  much  out  into 
the  open.  For  the  past  three  months,  we  have 
published  several  comments  on  this  case  be¬ 
cause  we  believed  it  was  a  matter  of  the  great¬ 
est  importance  and  worthy  of  the  most  serious 
consideration  by  all  farm  parents.  An  observ¬ 
ation  made  by  one  of  our  readers  is  here  pub¬ 
lished: 

“Who  hires  these  bus  drivers?  Not  the  parents, 
be  they  farmers  or  other  people.  Rather  is  it  the 
school  authorities.  The  thing  to  do  is  to  ask 
parents  to  speak  out  in  favor  of  putting  all  school 
bus  drivers  under  a  stiff  examination  before  they 
are  entrusted  with  them  work.  Also,  parents 
should  insist  upon  the  right  to  vote,  approve  or 
disapprove  the  driver  applicants  who  are  selected 
by  the  school  authorities.” 


They  Know  Now 

I  have  been  talking  with  a  large  number  of 
Dairymen’s  League  producers,  and  they  seem  anxi¬ 
ous  to  check  up  on  what  the  League  and  Bargain¬ 
ing  Agency  spokesmen  are  telling  them  about  the 
break  with  the  Federal  authorities.  Following 
are  some  of  the  statements  made  to  League  pro¬ 
ducers  by  League  and  Bargaining  Agency 
representatives  r 

“That  these  men  Wickard  and  Cladakis  are  no 
good  and  had  sold  out  to  the  dealers. 

“That  the  way  these  two  men  were  handling 
things,  milk  would  be  very  low  in  price  this  year. 

“That  the  Bargaining  Agency  had  men  in 
Wickard’s  and  Cladakis’  offices  who  had  access  to 
all  letters  and  papers  before  they  were  even  seen 
by  either  of  these  men,  and  that  the  Dairymen’s 
League  and  Bargaining  Agency  would  eventually 
get  rid  of  both  men. 

“That  the  League  and  Bargaining  Agency  had 
men  in  Washington  working  on  Roosevelt  and 
Wallace  to  that  end. 

“That  had  it  not  been  for  Wickard  and  Cladakis 
the  milk  would  have  been  higher  in  price  in 
the  month  of  January. 

“That  the  milk  has  been,  is  now  and  will  be 
lower  in  price  from  now  on  to  the  producer  than 
it  should  be,  all  caused  by  Wickard  and  Cladakis. 

“That  the  League  men  say  that  Sexauer  with 
Baldwin’s  help  will  eventually  win  out,  that 
Sexauer  knew  more  than  all  the  Wickards  and 
Cladakises  that  you  could  get  in  a  ten-acre  lot: 
and  many  other  things  along  the  same  line  which 
I  cannot  completely  remember.” 

Do  you  think  Secretary  Wickard  and  Adminis¬ 
trator  Cladakis  know  the  rottenness  of  the 
situation?  Hopeful 

The  Helderbergs 


Another  bill  by  Senator  Graves  to  abolish 
unit  voting  by  cooperatives  in  any  marketing 
order  referendum  was  passed  by  the  Senate 
34-6  but  was  killed  in  the  Assembly  Rules 
Committee.  Those  voting  against  the  bill  in¬ 
cluded  Senators  Griffith,  Hammond,  Hampton, 
Page,  Riley  and  Stokes. 

The  Allen  Bill  to  give  the  Commissioner  of 
Agriculture  dictator  powers  over  all  health 
permits  in  addition  to  licenses  failed  even  to 
be  put  to  a  vote.  A  last  minute  effort  was 
made  by  the  Department  of  Agriculture  which 
sponsored  the  bill  to  line  up  votes  by  amend¬ 
ing  the  measure  so  that  it  would  not  affect 
those  producers  who  could  sell  milk  without 
a  license  in  the  event  the  Graves-Whitney 
Bill  became  a  law.  The  day  before  adjourn¬ 
ment  milk  lobbyists  were  in  the  Assembly 
Chamber  in  full  force  working  for  the  bill — 
former  Senator  Dunkel,  who  is  officially 
employed  by  the  Dairymen’s  League  as  its 
Albany  lobbyist,  League  Director  Fitts,  E. 
S.  Foster,  Conference  Board  Secretary,  and 
others.  When  the  bill  was  read.  Assemblyman 
Flynn  objected  and  without  any  argument 
Assemblyman  Allen  withdrew  the  bill.  In  this 
particular  case  a  city  legislator  certainly  gave 
the  country  farmer  a  helping  hand. 

Up  to  the  time  our  forms  closed,  Governor 
Lehman  had  not  yet  taken  action  on  the 
Graves-Whitney  Bill.  Our  reports  are  th*at 
he  has  been  deluged  with  letters  and  cards 
from  dairymen  all  over  the  State,  urging  him 
to  approve  the  bill.  The  Governor  is  on  the 
spot.  The  Graves-Whitney  Bill  presents  a 
fair,  clean  issue — Shall  the  milk  producer  be 
denied  even  the  crumbs  of  his  inherent  rights, 
or  shall  he  be  recognized  as  the  owner  of  the 
milk  he  produces? 


Milk  and  Cream  Supply 

Receipts  at  the  New  York  metropolitan  area  for 


January,  1941  r- - 40-qt.  Units - , 

State  or  origin  Milk  Cream  Condensed 

New  York  . 2,180,049  90,853  23,041 

New  Jersey .  480,319  1,940 

Pennsylvania  . .  .  350,293  11,338  6,786 

Vermont  .  144,124  4,365 

Connecticut  .  18,076 

Maryland  .  23,120 

Massachusetts  .  .  .  10,807 

Ohio .  1,631 


Total,  Jan.  1941.3,206,788  110,127  29,827 


Total,  Jan.  1940.3,039,500  115,319  29,446 

New  York  furnished  66.7  per  cent  of  the  milk 
and  82.4  per  cent  of  the  cream  coming  into  the  city 
for  all  the  month  of  January,  1941.  There  is  no 
record  of  the  milk  and  cream  coming  into  the 
State  except  these  shipments  direct  to  N.  Y,  City. 


280 


D*  RURAL  NEW-YORKER 


April  19.  1941 


JUICE 
TIGHT! 


Wood  is  the  proven, 
best  material  in  which 
to  cure  and  keep  silage. 

But  only  the  Unadilla  has 
the  patented  lock  dowell- 
ing  and  V-type  anchors  that 
tie  the  entire  silo  into  a  Juice- 
tight  —  windproof  —  enduring 
structure.  With  fair  care  it 
should  outlast  any  other  silo. 
Save  the  Juice!  It  contains  valu¬ 
able  body  and  bone  building 
mineral  food.  Sure-grip,  sure- 
step,  door-front  ladder  assures 
convenience  and  safety. 

Write  today  for  catalog  and  early  order 
discount  prices.  Unadilla  Silo  Co., 
Box  C,  Unadilla,  N.Y. 

Agents  Wanted — Open  Territory 


UNADILLA  SILOS 


Take  Your  Place  in 

VETERINARY 

MEDICINE 

The  essential  field  of  Veterinary 
Medicine  is  the  logical  profession  for 
a  young  man  raised  on  a  farm. 
Middlesex  University’s  School  of 
Veterinary  Medicine  offers  4-yr.  de¬ 
gree  (D.V.M.)  course.  High-grade 
faculty.  Experimental  stock  farm. 
H.  S.  graduates  admitted  to  two-year 
pre-Veterinary  course  in  Junior 
College.  Coeducational. 

Other  Departments  of  Middlesex  University : 

School  of  Medicine:  4-yr.  course,  M.  D.  de¬ 
gree.  School  of  Podiatry:  3-yr.  course.  School 
of  Pharmacy:  2-yr.  course.  College  of  Arts 
and  Sciences:  (A.B.  and  B.S.  degrees.) 

CATALOG  ON  REQUEST 


MIDDLESEX 

UNIVERSITY 

WALTHAM,  MASSACHUSETTS'! 


SPECIAL  PRICES  TO  EARLY  BUYERS 
SPECIAL  TO  DAIRYMEN 

We  have  lust  developed  an  entirely 
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adapted  especially  to  your  needs.  Very 
low  in  price  —  very  high  in  duality. 

Send  postcard  for  Free  Catalog,  prices— 
no  obligation. 

NORTHERN  SALES  BRANCH 
J.  M.  FRAWLEY, 

1 152  Sumner  Ave.,  Schenectady,  N.  Y. 
or 

ECONOMY  SILO  &  MFC,  CO. 
Dept.  K  Frederick,  Md. 


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PREVENT  GROWTH  the  humane 
way  when  calves  are  young  by  using 
DANA’S  DEHORNING  PASTE. 
Applied  in  a  jiffy;  absolutely  effective, 
yet  harmless.  No  bleeding  or  soreness. 
One  bottle  sufficient  for  50  young  or  35 
older  calves.  Satisfaction  guaranteed 
or  money  back.  $1  postpaid,  with  free 
copy  Dana’s  Dairy  and  Breeders’  Sup¬ 
ply  Catalog.  48  pages.  C.H.DANACO., 
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Live  Stock  and  Dairy 


We  May  Need  These  Feeds 

By  R,  W.  Duck 


Within  reasonable  limits 
the  value  of  any  feed 
depends  on  the  physio¬ 
logic  need  for  the  various 
vitamins,  minerals  or 
nutrients  it  contains.  If 
there  is  a  deficiency  of  vitamins  or 
minerals  involved  in  a  specific  ration 
it  will  usually  be  more  economical 
to  supply  them  by  purchase  of  a 
concentrated  supplement,  adequately 
furnishing  the  required  ingredients. 
For  comparative  values  it  will  there¬ 
fore  be  more  accurate  to  consider 
any  feed  only  in  terms  of  nutrients. 


For  fair  practical  comparisons  it 
■  must  always  be  assumed  that  needed 
nutrients  can  or  will  be  supplied  at 
lowest  cost  in  terms  of  digestibility. 

Just  what  influence  World  War  II 
will  have  on  our  standard  feeds  re¬ 
mains  to  be  seen.  Certainly  in 
European  countries  for  sometime  to 
come  many  feeds  not  commonly  used 
for  livestock  will  probably  be  ex¬ 
tensively  fed. 

Potatoes 

Dried  potatoes  have  been  used  for 
the  past  several  years  for  various 
kinds  of  stock  feeding  in  Europe. 
Results  indicate  that  they  compare 
favorably  with  grain,  provided 
needed  protein,  minerals  and  vita¬ 
mins  are  also  regularly  supplied. 

Experimental  work  at  various  U.  S. 
stations  shows  that  the  feeding  value 
of  potatoes  is  greatly  increased  for 
swine  if  they  are  cooked.  In  feed¬ 
ing  either  raw  or  cooked  potatoes 
any  sprouts  should  be  removed,  as 
it  is  possible  these  may  prove  in¬ 
jurious  if  present  in  any  appreciable 
quantities;  such  sprouts  may  contain 
an  injurious  compound  called  solanin. 
In  cooking  potatoes  for  hog  feeding 
some  salt  should  be  added  to  the 
water  and  they  should  be  boiled 
down  when  cooked  so  that  compara¬ 
tively  small  amounts  of  water  are 
drained  away.  If  desired  the  potato 
water  may  be  mixed  with  grain  to 
make  a  slop.  No  experimental  data 
is  available  on  this  subject,  but  many 
feeders  attribute  considerable  feed¬ 
ing  benefit  to  slop  made  with  potato 
water. 

During  the  Winter  months  it  is 
especially  advisable  to  let  potato  fed 
pigs  have  constant  access  to  best 
quality  leafy  alfalfa  hay  in  racks, 
and  also  to  a  mineral  mixture  con¬ 
sisting  of  equal  parts  iodized  stock 
salt,  ground  limestone  and  steamed 
bone  meal.  On  pasture  the  mineral 
mixture  should  also  be  supplied.  It 
has  been  found  experimentally  that 
cooked  potatoes  should  not  consti¬ 
tute  over  two-thirds  to  four-fifths 
of  the  hog  ration.  When  so  fed  it 
would  be  advisable  to  make  a  pro¬ 


tein  supplement  consisting  largely  of 
the  animal  proteins  and  supply  this 
in  a  self-feeder.  A  good  combination 
protein  supplement  would  consist  of 
tankage  3  parts,  linseed  meal  1 
part,  alfalfa  meal  1  part  (by  weight). 

Recent  trials  show  that  if  potatoes 
are  properly  fed  to  swine  they  have 
an  approximate  equivalent  feeding 


value  of  350  lbs.  of  potatoes  being 
equal  to  100  lbs.  of  grain.  Probably, 
based  on  quality  of  cull  potatoes  and 
methods  of  handling  under  average 
farm  conditions,  400  lbs.  would  be 
more  accurate.  If  grain  is  figured  at 
$40  per  ton,  cull  potatoes  would  then, 
if  fed  as  mentioned,  have  a  replace¬ 
ment  equivalent  feeding  value  of 
$10  per  ton.  For  livestock  other  than 
hogs,  potatoes  should  preferably  be 
fed  raw.  Their  average  comparative 
feeding  value  is  about  500  pounds 
of  raw  potatoes  being  equal  to  100 
pounds  of  grain,  if  properly  fed  as 


part  of  a  good  standard  ration 
supplying  all  known  needed  nu¬ 
trients,  vitamins  and  minerals.  They 
may  be  fed  to  dairy  cows  to  replace 
half  or  morb  of  the  silage  ration. 
Some  reports  indicate  a  tendency  to 
produce  soft  butter  if  fed  in  large 
amounts.  General  recommendations 
are  to  feed  them  after  milking  as 
milk  may  absorb  a  potato  odor  from 
the  air  in  the  barn. 

Good  results  have  been  attained 
in  the  West  by  feeding  cull  potatoes 
to  fattening  lambs  as  part  of  a  grain 
and  legume  hay  ration.  Their  aver¬ 
age  feeding  value  for  lambs  has  been 


shown  to  be  about  20 
per  cent  that  of  standard 
grains.  Therefore  with 
grain  at  $40  per  ton  their 
monetary  feed  value  for 
use  with  fattening  lambs 
would  be  $8  per  ton. 

Stale  Bakery  Products 

Considerable  variation  exists  with 
stale  bakery  products.  Cakes,  dough¬ 
nuts,  and  other  pastry,  due  to  their 
low  moisture  and  high  fat  content, 
frequently  contain  over  100  per  cent 
total  digestible  nutrients,  when  their 
fat  content  is  converted  to  a  com¬ 
parable  N-free  extract  basis,  by 
multiplying  it  by  its  proven  digesti¬ 
ble  nutrition  factor  of  2.25.  Stale 
bread  as  ordinarily  obtained  from 
bakeries  contains  about  70  per  cent 
dry  matter.  Kiln-dried  bread  on  the 
average  contains  from  12  to  15  per 
cent  moisture.  If  the  proposed  bread 
program  of  reincorporating  and  forti¬ 
fying  with  some  of  the  essential 
vitamins,  especially  B1,  extracted  in 
milling  and  mixed  into  commercial 
flour,  its  bread  feeding  value  for  live¬ 
stock  will  be  enhanced.  However, 
such  vitamin  and  mineral  deficiencies 
may  be  readily  and  economically 
supplied  by  feeding  a  standard 
mineral  mixture  and  using  good 
quality  alfalfa  hay  in  racks,  or  good 
pasture  during  the  Summer. 

Grimes,  in  experimental  investi¬ 
gations  at  the  Pennsylvania  Station, 
found  that  stale  bread  had  a  feeding 
value  about  the  same  as  corn  for 
pigs  on  pasture.  It  was  found  to 
be  somewhat  constipating  when  fed 
as  the  sole  source  of  nutrients,  ex¬ 
clusive  of  those  provided  by  pasture. 
With  an  average  of  30  per  cent  for 
moisture  content,  compared  with  an 
average  of  10  per  cent  for  corn  or 
barley,  it  is  less  valuable  in  ratio  to 
these  respective  figures  on  a  hun¬ 


dredweight  basis.  If  supplemented 
with  tankage  or  fishmeal,  skim-milk 
or  other  animal  proteins,  plus  small 
amounts  of  molasses  to  correct  for 
constipation,  several  hog  feeders  have 
reported  efficient  and  economical 
gains  from  its  use. 

No  experimental  work  has  been 
conducted  relative  to  the  possibilities 
and  comparative  value  of  waste 
bakery  products  for  feeding  dairy 
cattle.  Where  this  has  been  practiced 
by  those  having  an  available  supply, 
it  has  been  found  advisable  not  to 
feed  a  ration  containing  large 
amounts  of  cake  or  pie  because  the 
high  fat  content  may  cause  the  cattle 
to  go  off  feed,  and  pastry  tends  to 
sour  easily.  If  stale  bread  is  mixed 
with  a  24  per  cent  standard  dairy 
concentrate  mixture,  to  the  extent 
of  about  one-half  by  weight,  and 
the  roughage  consists  of  good  quality 
legume  hay  and  corn  silage,  it 
probably  would  make  a  satisfactory 
and  economical  feed.  It  could  also 
be  mixed  with  home-grown  grain, 
using  sufficient  protein  supplement 
to  meet  requirements  in  accordance 
with  the  kind  and  quality  of  rough- 
age  fed.  Some  dairymen  report  good 
results  from  the  following  mixture: 
1,000  lbs.  of  stale  bread,  500  lbs. 
corn  or  barley,  300  lbs.  oats,  100  lbs. 
linseed  oil  meal,  100  lbs.  soybean  oil 
meal,  20  lbs.  iodized  stock  salt,  20 
lbs.  ground  limestone,  20  lbs.  steamed 
bone  meal. 

Apple  and  Tomato  Pomace 
Millions  of  tons  of  total  digestible 


This  group  of  experimental  Hereford  steers  at  Cornell  University  has 
made  good  gains  on  an  average  daily  ration  per  head  of  13  lbs.  shelled 
corn ,  1.9  lbs.  ground  soybeans }  2  lbs.  hay ,  and  12  lbs.  of  corn  silage . 


This  is  part  of  the  Jersey  herd  owned  by  W.  A.  Coons,  Columbus,  Kansas. 
They  are  fed  on  home-grown  grain  as  needed,  and  during  the  Winter  re¬ 
ceive  Atlas  sorghum  silage  and  prairie  hay  as  roughage. 


Mr.  C.  J.  Barreto,  Millerton,  New  York,  has  found  these  registered 
Shropshire  breeding  ewes  to  be  a  source  of  both  pleasure  and  profit.  Mrs. 

Barreto  is  feeding  the  farm  flock. 


The  RURAL.  NEW-YORKER 


281 


DAIRY  CATTLE 


Big  Estate  A-viction 

TO  SETTLE  THE  ESTATE  OF  THE  LATE 

KATHRYN  A.  BROTHERS 
The  Herd  of  100  Registered  HOLSTEINS, 
GUERNSEYS  and  JERSEYS 

All  farm  machinery,  2  horses.  8  can  electric 
cooler,  4  single  unit  DeLaval  electric  milking 
machine. 

Thursday  &  Friday,  April  24-25,  1941 

Starting  at  10  A.  M.  each  day  at  the  farm  at 
Delancey,  Delaware  County,  New  York.  Six  miles 
south  of  Delhi  and  8  miles  north  of  Walton,  N.Y. 
Farm  machinery  and  horses  sell  the  first  day. 
Cattle  and  dairy  equipment  sell  the  second  day. 
All  under  cover,  rain  or  shine. 

Everything  must  be  sold  at  your  price. 

R.  Austin  Backus,  Mexico,  N.Y. 

Sales  Manager  and  Auctioneer 


\  ABERDEEN-ANCUS 


Andelot  Aberdeen -Angus 

One  of  the  largest  and  finest  purebred  Aberdcen- 
Angus  herds  in  America.  Now  offering  a  choice 
lot  of  heifers  and  young  bulls.  Accredited  for 
both  T.  B.  and  Bang’s  Disease. 

ANDELOT  STOCK  FARMS 

WORTON  MARYLAND 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen-Angu*  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen-Angua  Breeders’  Association,  Col¬ 
lege  Park,  Md.,  or  Eastern  Aberdeen- Angus  Breeder*" 
Association,  Ithaca,  New  York. 


11  'I..,,.  Cattle  (Registered)  bulls,  open 

Aberdeen  -  Angus  heifers,  cows  with  calves  at  foot. 
Prices  reasonable.  Accredited  for  T. 

MILTON  K.  MORGAN,  KENNETT  SQUARE,  PA. 

Two  year  old  and  yearling  registered  bulls;  pure 
bred;  best  blood  lines;  thick;  compact;  sons  of  Briar- 
cliff  Everett,  grandsons  of  Briarcliff  Protestor. 

JOHN  H.  BAKER,  Dover  Plains,  New  York.  Tel.  2203. 


ONE 

months 

C.  C. 


TRIED  SIRE,  5  young  bulls  from  8-18 
old.  Very  well  bred,  thick,  short-legged. 

TAYLOR,  -  LAWTONS.  NEW  YORK 


|  HEREFORDS  .%  | 

PROSPER  WITH 

•  ELM  PLACE  REG.  HEREFORDS  • 

Consigning  outstanding  pair  2  yr.  olds  at  N.  Y.  State 
Hereford  Breeder's  Sale  May  3rd  at  Cornell.  Ask  for 
Catalogue.  Home  offering  6  and  8  mo.  bull  calves. 

L.  D.  COWDEN,  FREDONIA,  NEW  YORK 

T7/-\0  CAT  C  Registered,  Bloodtested  Hereford 
a  Ui\  Or-Yi-.!-.  Bulls.  From  18  months  to  4  yrs. 
old.  Domino,  Mischief,  Bocaldo,  Mixer.  Strains. 
Very  fine  stock.  Priced  to  suit.  GEO  K.  KEPPLER, 
1643  East  Genesee  St.,  -  Syracuse,  N.  Y. 

|  SHORTHORNS  | 

THE  STEADY  INCOME  FROM  MILK 

and  Meat  Shorthorns  keeps  the  farm  family,  pays  the 
farm  bills.  Trial  subscription  MILKING  SHORT¬ 
HORN  JOURNAL,  6  months  50c.  or  12  months  $1.00. 
Subscribe  now  or  write  for  free  literature. 

MILKING  SHORTHORN  JOURNAL 
Dept.  F-l,  7  Dexter  Park  Ave.,  Chicago,  Illinois 


Cr»l«  Dual  Purpose  Shorthorn  bulls,  up  to 
JT  UI  adlv  serviceable  age;  also  heifers.  Some 
descendants  of  Royal  Knight,  53  R.  M.  dams. 

R.  L.  ACOMB  &  SONS,  DANSVILLE,  N.  Y, 


r  JERSEYS 


sfa°lre  six  registered  jersey  heifer  cows 

Sybil  and  Randleigh  stock.  Freshening  the  29th  month. 
Four  just  freshened,  two  due  in  July.  T  B  and  blood- 
tested.  VICTOR  KOLVIG,  WOODBOURNE,  N.  Y. 


DOGS 


I  |  ICO  Sable;  excellent  breeding;  all 

v  WUL.IL.  J  ages,  SIG.OO  up.  COL’LOVER 
KENNELS,  1  606  East  Erie  Blvd.,  Syracuse,  New  York 


1— PUREBRED  COCKE  It  PUPS  AND  DOGS. 
JL  Non-Registered  or  REGISTERED.  Reasonably 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 


PJTPpiro  All  breeds,  shipped  anywhere.  Free 
*  U  *  I  1 E,  O  details.  Book  104  photos  recognized 
breeds  described,  25c.  ROYAL,  No.  76,  Chazy,  N.  Y. 


NEWFOUNDLAND  PUPPIES  —  wonderful  com¬ 
panions.  Ideal  Easter  gift.  Price  reasonable.  Arthur 
McDermott,  206  N.  Grove  St.,  Valley  Stream,  New  York 

Ped.  Smooth  Fox  Terrier  Pups 

fftl  I  IFQ  Sable  beauties:  pedigreed.  A.K.C.  Reg. 

UULLIC3  HILLCREST  FARM,  ALTMAR,  N.  Y. 

Shepherd  Pups  eK.c.'„£;S 

Reg.  Collies— Beagles 

SHEPHERD-COLLIE  PUPS,  with  herding  lncOnot, 
make  heel-driven,  beaut! e».  Wllmot,  East  Thetford.  Vt. 


Wanted  American  Bull  Terrier — male  or  bitch  puppy. 

T.  FURMAN,  COLTS  NECK,  NEW  JERSEY 


Purebred  white,  golden  marked  collie,  male,  ' one  year, 
broke.  $35.  Robert  Reynolds,  Sloansville,  New  York 


Just  Published! 

Soil  Conservation 

By  Hugh  H.  Bennett 

U.  S.  Department  of  Agriculture 
968  nages,  illustrated.  $6 .00 

Plus  12  Cents  Sales  Tax  for  New  York 
City  Residents 

Detailed,  authoritative,  comprehensive 
treatment  of  soil  conservation.  Covers 
every  aspect  of  land  loss  owing  to  soil 
erosion.  Discusses  the  rate  at  which  good 
soil  is  going,  reasons,  results,  and  how  it 
must  be  stopped. 

|For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  SI.,  New  York,  N.  Y. 


nutrients  annually  go  down  the  drain 
or  are  used  as  fertilizer.  Under  the 
necessity  of  a  real  conservation 
program  induced  by  war  require¬ 
ments  the  potential  feeding  value  of 
the  wasted  nutrients  present  perti¬ 
nent  possibilities.  Wet  apple  pomace 
is  the  residue  left  after  pressing  the 
juice  from  apples  to  make  cider  or 
vinegar.  In  feeding  trials  conducted 
by  Atkeson  and  Anderson  at  the 
Idaho  Station  apple  pomace,  when 
ensiled,  proved  to  have  a  feeding 
value  almost  equal  to  corn  silage 
when  fed  to  dairy  cows.  It  is  recom¬ 
mended  that  it  be  fed  following  milk¬ 
ing  to  prevent  odor  in  the  milk. 

Apples  may  be  fed  to  replace  part 
of  the  silage  when  market  conditions 
justify  such  usage.  Experimental 
tests  show  them  to  be  worth  approxi¬ 
mately  50  per  cent  as  much  as  silage 
for  dairy  cows,  and  about  equivalent 
to  corn  silage  in  feeding  value  for 
fattening  lambs.  Due  to  their  high 
moisture  content,  about  80  per  cent 
water,  they  can  be  used  satisfactorily 
to  replace  not  to  exceed  much  over 
one-fourth  of  the  grain  for  fattening 
pigs.  When  properly  fed  and  supple¬ 
mented,  about  12  pounds  of  apples 
equal  one  pound  of  grain  in  feeding 
value.  When  pectin,  now  sold  com¬ 
mercially  to  assist  in  jelly  making,  is 
extracted  the  residue  pomace  is 
known  as  apple-pectin  pulp. 

Tomato  pomace  is  high  in  fat,  fiber 
and  Vitamin  A  content.  Trials  at  the 
Delaware  Station  show  it  to  have 
resulted  in  increased  gains  when 
forming  part  of  a  good  ration  for 
fattening  pigs.  Other  trials  at  the 
same  station  show  it  to  have  been 
used  with  success  for  dairy  cows 
as  a  supplement  when  fed  up  to  15 
per  cent  of  their  concentrate  mixture. 
It  is  now  being  used  to  some  extent 
in  poultry  feeds,  primarily  for  its 
Vitamin  A  value. 

Pineapple  and  Citrus  Pulp 

Dried  pineapple  pulp  or  bran  is  a 
by-product  at  the  canneries,  made 
from  cores,  trimmings  and  the  pine¬ 
apple  shell.  Occasionally  molasses 
may  be  added  to  the  product  to 
make  it  more  palatable  and  increase 
its  total  digestible  nutrient  content. 
Henke  of  the  Hawaii  Station  obtained 
satisfactory  results  when  dried  pulp 
was  used  to  replace  up  to  66  per  cent 
of  the  concentrates  for  dairy  cows. 
Dried  pineapple  pulp  compares 
favorably  with  dried  beet  pulp  in 
nutrient  content  although  it  is  more 
variable  and  about  25  per  cent  lower 
in  protein.  Feeding  trials  have 
shown  it  to  be  suitable  for  horses, 
pigs  and  sheep  when  fed  not  to  ex¬ 
ceed  50  per  cent  of  their  concen¬ 
trates. 

Citrus  pulp  consists  of  the  seeds, 
some  flesh  and  juice,  rind,  oils  and 
various  other  ingredients  which 
form  the  residue  at  canning  factories. 
Dried  citrus  pulp  contains  about  85 
per  cent  dry  matter.  Tests  at  the 
Florida  Station  show  good  results 
obtained  from  feeding  grapefruit  re¬ 
fuse.  All  feeding  tests  for  citrus 
pulp  have  shown  it  to  be  definitely 
beneficial  in  its  effect  on  livestock 
as  manifested  by  added  gloss,  oil 
and  lustre  of  their  coats,  and  general 
improved  thrift  and  appearance. 
Texas  Station  tests  with  Hereford 
yearling  steers  show  that  dried 
citrus  peel  and  pulp  had  a  feeding 
value  equal  to  that  of  ground  ear 
corn,  when  substituted  pound  for 
pound  up  to  45  per  cent  of  their 
normal  ground  ear  corn  ration. 

Various  Feeds 

Incubator  eggs  are  available  at 
the  hatcheries  usually  for  the  trouble 
of  hauling  them  to  the  farm.  Recent 
tests  at  Cornell  by  Willman  show 
they  were  relished  by  fattening  pigs 
when  used  as  a  supplement  for  self- 
fed  corn.  The  eggs  were  fed  whole 
to  the  extent  of  what  the  pigs  would 
eat.  Compared  with  self-fed  corn  and 
the  trio-mixture,  the  incubator  eggs 
had  a  replacement  value  of  14.41  lbs. 
corn,  11.96  lbs.  meat  scraps,  4.95  lbs. 
linseed  oil  meal,  and  4.95  lbs.  of 
ground  alfalfa.  With  these  feeds 
figured  at  their  average  price  for 
1940,  incubator  eggs  were  worth  64 
cents  per  hundred  pounds. 

Mangels  under  proper  conditions 
will  yield  from  two  to  three  tons  of 
dry  matter  per  acre.  Their  moisture 
content  will  average  slightly  over  90 
per  cent.  On  the  average,  100  pounds 
of  corn  silage  is  worth  about  200 
pounds  of  roots  in  terms  of  feeding 
value.  They  are  well  liked  by  and 
suitable  for  cattle.  If  fed  to  any 
appreciable  extent  to  wethers  and 
rams  they  may  cause  bladder  stones. 


NEW  YORK  STATE  HEREFORD  BREEDERS  ASSOCIATION 

SHOW  AND  SALE  TO  BE  HELD  AT 

Cornell  University,  Ithaca,  N.  Y.  May  3,  1941.  Judging  at  8  A.M.  Sale  1  P.M.  Send  for  Catalogue. 

40  HEAD  11  BULLS — 29  FEMALES 

Horned  and  polled  breeding  cattle,  best  individuals  and  blood  lines  of  the 
Hereford  Breed. 

Consigned  by  well  known  New  York  State  Breeders  who  have  permitted  selection 
committee  to  cut  deep  in  their  herd  and  pick  the  best. 

Many  of  these  cattle  were  shown  at  various  State  and  County  Fairs. 
Association  breeders  have  refused  to  sell  these  cattle  at  private  sale,  to  give  Eastern 
States  breeders  and  farmers  an  opportunity  to  obtain  these  well  bred  Hereford 
breeding  stock. 

Col.  Fred  Reppert,  Auctioneer;  Robert  J.  Generaux,  Chairman  of  selection  committee. 
John  E.  Redman,  Secretary  and  sales  manager,  43  Bengel  Terrace,  Rochester,  N.  Y. 


HORSES  and  PONIES 


GUERNSEYS 


220  GUERNSEYS  AT  AUCTION  220 

Tuesday  —  April  29th,  1941 
MAY  ROYAL  — STEADFAST  SALE 
RAEMELTON  FARM,  MANSFIELD,  OHIO 

50  Head  —  4  Bulls  —  31  Cows  —  15  Heifers  —  care¬ 
fully  selected  from  leading  herds  in  Indiana, 
Michigan,  Ohio  and  Pennsylvania. 

• 

Wednesday  —  April  30th,  1941 
KENTUCKY  GUERNSEY  BREEDERS  ASSO¬ 
CIATION  SALE 
LEXINGTON,  KENTUCKY 

63  Head  —  11  Bulls  —  26  Cows,  fresh  or  near  fresh  — 
25  outstanding  Heifers  from  dams  with  creditable 
A.R.  or  C.T.A.  records.  The  bulls  are  from  leading 
herds  in  Florida,  Georgia,  Indiana  and  South 
Carolina,  in  addition  to  Kentucky. 

• 

Monday  —  May  5th,  1941 
QUAIL  ROOST  MAXIM  SALE 
ROUGEMONT,  NORTH  CAROLINA 

54  Head  —  9  Bulls  —  24  Cows  —  23  Heifers  —  a  tribe 
noted  for  shapely  udders. 

• 

Thursday  • —  May  15th,  1941 

16th  COVENTRY  SALE 
TRENTON,  NEW  JERSEY 
52  Head  —  7  Bulls  —  24  Cows  —  21  Heifers.  The  sale 
where  the  best  in  Guernseys  is  always  offered. 
For  Catalogues  Write 

HERRICK-MERRYMAN  SALES  CO. 

Sparks,  Maryland 


GUERNSEY  BULLS 

AT  SACRIFICE 

Several  old  enough  for  service,  out 
of  Advanced  Register  dams. 


No  Tuberculosis  •  No  Abortion 
Splendid  Breeding 

GEORGE  N.  BARRIE 

Chestnut  Hill,  Massachusetts 


FOR  SALE: 

GUERNSEY  HERD-BUILDERS 

Three  promising  purebred  bulls  — 
all  out  of  high-record,  good-type 
cows.  Well  grown.  Ages:  one  year, 
ten  months,  and  eight  months.  Two 
sired  by  Green  Meadow  Reliance 
A.  R.,  one  sired  by  son  of  the  Grand 
Champion  Bull/National  Dairy  Show 
1940.  Write  now  for  pedigrees. 
Prices  reasonable.  BRIAN  BORU 
FARM,  Box  SO,  Harlingen,  N.  J. 


Tarbell  Farms  Guernseys 

350  HEAD —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE,  FLATS,  N.  Y. 


LAKE  DELAWARE  FARMS 

*  DELHI  -  NEW  YORK 

Offers  for  sale  at  reasonable  price*  registered  Guernsey* 
3  young  regi»tered  cow*  due  in  July;  2  yearlings;  5 
bred  and  ready  to  bred  heifers.  If  interested  write 
at  once  for  further  particulars. 


FflR  CAI  F  Purebred  Guernsey  bull,  just  past 
r  V/IY  OnLL  two  years  of  age,  also  three  grade 
Guernsey  heifer  calves,  all  Glenbumie  breeding.  From 
T.B.  &  Bang’s  free  herd.  G.  A.  Hough,  Kingston,  N.  J. 


Ran  norn cove  Follr  or  tmi  eood  young  cows.  May 
Ivcg.  VJUcrilacy  a  Rose  breeding.  Blood  negative. 

Woodstock  Farm,  East  State  St.,  Gloversville,  N.  Y. 

|"  AYRSH1RES  | 

38— AYRSHIRES— 38 

At  Auction,  Saturday,  April  26,  1941 

A  Penshurst  Bred  Offering  of 

COWS  •  HEIFERS  •  BULLS 

Backed  by  heavy  production  and  high  test. 

For  Catalog  Write 

WALTER  DIETZ  YARDLEY,  PA. 


AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
with  Btock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N, 
96  Center  Street,  Brandon,  Vermont 


MINKS 


MIMV'  Extra  large  dark,  fine,  densely  furred  Yukons 
iWtl’tv  command  high  peit  prices.  We  have  them — 
reasonable.  Wayside  Fur  Farm,  Hortonville,  N.Y. 


BELGIAN  houses 

AT  STUD 

ROSCO  PEEL  Grand  Champion 

AND 

tamv  j.  nnv  Great  Young  Son  of 

TONY  de  BOT  BOER  de  BOY 

Stallions,  Mares  and  Colts  for  Sale 

Reasonably  Priced 

EUGENE  P.  FORRESTEL,  -  Medina,  N.  Y. 

Belgian  Stallions — “The  Good  Kind” 

Yes.  Gentlemen,  the  kind  that  will  please  the  critics. 
More  good  ones  than  can  be  seen  any  other  one  place 
in  America.  Prices  below  competition.  Guaranteed  to 
be  breeders.  Will  take  in  exchange  stallions  or  any 
kind  of  livestock  at  its  commercial  value.  Terms  to 
the  financially  responsible;  three  or  four  years  to  pay. 
If  your  community  needs  a  good  stallion  write  to 
Ohio’s  pioneer  in  the  business,  or  come  and 
see  our  wonderful  bargains. 

A.  W.  GREEN,  ORWELL,  OHIO,  Phone  4-L 

40  miles  east  of  Cleveland,  Ohio,  on  Route  322. 

FOR  SALE  CHE  AP 

Four  seven-eights  thoroughbred  yearling  fillies, 
registered  in  the  Half  Bred  Stud  Book,  suitable 
to  become  hunters.  Also  the  following  registered 
Belgian  Draft  Horses:  One  imported  stallion,  two 
yearling  stallions,  one  yearling  filly  and  two  mares. 

All  of  above  are  sound  and  of  good  type. 

HENRY  LEONARD 

Suite  843  Investment  Bldg.,  Washington,  D.  C. 

tA-  Cola  Closely  matched  pair  Blocky  Sorrell  Bel- 
rOI  Dale  gian  mares  coming  5  and  6,  weight  3140. 
Fine  condition,  absolutely  sound  kind,  well  broke  and 
used  to  all  kinds  of  farm  work,  single  or  double. 
Good  enough  to  show  anywhere.  Price  pair  $400.00. 
delivered.  Team  blocky  native  geldings  9  and  10  fine 
condition  weight  2500  good  workers  everywhere  pair 
$200.00  delivered.  Pair  geldings  both  coming  5  weight 
3500  sound  pair  $400.00  Also  several  odd  horses 
weighing  from  1200  to  1500. 

EARL  WHITE,  Village  Farm,  ARCADE,  N.  Y. 

sa°le  Registered  Belgian  Stallion 

Sorrel,  light  mane  and  tail.  Outstanding  quality.  Photo 
and  pedigree  on  request.  Would  trade  for  cattle, 
colts  or  thrasher,  sawmill,  milk  cooler  or  crawler  tractor. 

S.  R.  BALLA,  R.  D.  3,  NORWICH,  N.  Y. 

FOR  SALE  REG.  BELGIAN  STALLIONS 

Mares  and  Foals,  Yearling  and  two  year  old  fillies, 
mostly  sorrels,  at  reduced  prices.  Visit  us  and  make 
your  selection  from  the  largest  herd  in  the  East. 

HYLLMEDE  FARM,  BEAVER,  PENNSYLVANIA 

BELGIAN  STALLION  Zri 

Weight  2000  lbs.  Bred  in  Belgium.  Imported  in  dam. 
A  real  Belgian  and  ready  for  service. 

ASH  GROVE  FARMS,  SARATOGA  SPRINGS,  N.  Y. 

6faTre  TEAM  ROAN  BELGIAN  MARES 

Weight  3200.  Filly  colt,  roan;  age  seven  months.  Dam 
of  this  colt  again  in  foal  to  same  sire. 

C.  C.  FUDGE,  Riverhead,  N.  Y.  Tel.  Jamesport  518 

SWINE  | 

CHESTER  WHITES 

Gilts  and  Boars  sired  by  Rainbow  Lad  Our  famous 
Western  Boar,  farrowed  last  Fall,  now  ready  to  ship, 
double  inoculated  for  Cholera  $20.00. 

DENTON’S  FARM,  Flanders,  N.  J 

Or  write  office,  i  West  57th  Street,  New  York 

Piarc  and  S1inat«  that  eat>  Iive  and  grow.  Mostly  P. 
llSjS  alii!  LjutlalS  Chinas  and  Berks,  some  Durocs. 
Chesters  and  Hamps.,  6  to  8  weeks  $4;  Shoats,  30 
lbs.,  $5;  40  lbs.  $6  ea.  State  2nd  choice.  Serum 
vaccinated,  castrated,  crated;  F.O.B.  express  here,  to 
all  points  in  N.  Y.,  N.  J.,  Pa.,  or  Conn.  Unrelated 
breeders  $1  each  extra.  Money  back  guarantee  to  sat¬ 
isfy  on  arrival.  Express  50e  on  pigs  to  $1  on  shoats. 
For  big  hogs  next  Winter  order  now  from 

C.  STANLEY  SHORT,  CHESWOLD,  DEL. 

Pigs  For  Sale 

A  few  nice  feeders  six  weeks  $4.50. 

Eight  weeks  $5.00  each.  Shipped  C.O.D. 

DAILEY  STOCK  FARM.  Lexington,  Mass.  Tel.  1085 

Spotted  Poland  China  Boars  &  Gilts 

PAUL  C.  DRUMM,  N1VJEKVILLE,  N.  Y. 

REG.  CHESTER  WHITES 

MAPLE  HEDGE  FARMS,  Kelton,  Chester  Co.,  Penna. 

RprkclliPPC  pure  hred  Pigs  for  breed- 
^  "  •*  ^  ®  ing  stock.  Not  registered. 

Harvey  A.  Foster,  34  Coleman  St,  Springfield,  Mass. 

Registered  Spotted  and  Black  Poland  China  hogs.  Ser¬ 
vice  boars  etc.  C.  HILLMAN,  Vincentown,  N.  J. 

RF(i  DIIROf  S  Eal1  Gi3ts  31113  Spring  Pigs.  Russell  F. 
DUIYULO  Pattmgton,  Scipio  Center,  New  York 

FOR  SAIF  5f*%Berkshire8  — Spring  and  Fall 
run  JilLE  pigs.  W.  H.  Price,  Barton.  N.Y. 

GOATS  | 

SAANEN  BILLY:  purebred,  certificate,  three  years  old. 
Eight  half-bred  does  milking,  tested.  Two  castrated 
billies  for  carriage;  no  horns:  children  pets.  Bargain 
prices.  NEUSCHELLER,  HIGH  VIEW,  NEW  YORK 

Two  Bred  Goats  Fresh  in  JWay.  [$22.00  Each 

J.  ROOT,  1 1  Cherry  Valley  Ave.,  W.  Hempsteed,  N.  Y. 

MU  If  GOATS  Toggenberg  and  Saanens,  sold  on  ap- 

lHILIl  UUrt  I O  pruva),  Pony  Farm,  Himrod,  N.  Y. 

Purebred  Nubian  Kids,  out  of  pri«e  stock.  Herbert 
Gericke,  1 168  Richmond  Av..  Port  Richmond,  S.  I..N.Y. 

G4 5 lef  1 :  heavy  producers;  long  lactation. 

HINELANDER  GOAT  DAIRY,  ALLENDALE,  N.  J. 

jumn  LAN u n y,  croton  Dam  Rd„  Ossining,  N.  Y 


Vhe  RURAL.  NEW-YORKER 


Mother  am  I  to  a  race  of  stalwart  men 
And  robust  women  nurtured  on  strong  soil, 

Drawing  their  body-oak  from  earth’s  good  toil. 

Their  spirit-steel  from  besting  defeat  again 
And  again.  Under  my  rooftree  the  young  know  care 
And  Love.  At  my  full  board  they  taste  the  fare 
Of  plain  content.  Around  my  cheery  hearth 
And  in  my  fields,  gain  life-lessons  of  worth. 

And  yet  among  the  country  folk  my  creeds 
Still  mark  the  way  of  valiant  deeds. 

Alta  Booth  Dunn 


282 

Getting  Ready  for  Canning 

New  canning  booklets  issued  by 
the  various  manufacturers  of  canning 
equipment,  which  are  coming  to  my 
desk  these  days,  are  almost  as 
fascinating  as  the  garden  catalogs 
which  appear  earlier  in  the  year. 
One  inspires  you  to  plant  and  gives 
you  a  vision  of  what  can  go  into  the 
cans  to  match  the  pictured  results 
in  the  other.  It  is  a  wise  woman 
who  looks  over  her  canning  equip¬ 
ment  now  to  make  sure  that  when 
the  fruits  and  vegetables  are  ripened, 
she  will  be  ready  to  take  care  of 
them  promptly — not  forgetting  the 
extra  cans  this  year  which  will  be 
part  of  every  good  housewife’s  own 
defense  program.  c.  b.  w. 


Dollar-A-Year  Woman 

The  United  States  Army  fully 
understands  that  the  boys  in  train¬ 
ing  in  the  army  camps  need  well 
planned,  well  balanced  meals,  so 
they  have  called  in  a  woman  to 
supervise  this  work.  Now  the  com¬ 
pany  mess  sergeant  orders  his 
supplies  and  prepares  his  meals  ac¬ 
cording  to  menus  planned  by  Mary 
I.  Barber,  President  of  the  American 
Dietetics  Association,  and  one  of  the 
best  known  nutritionists  in  the 
country,  who  has  been  loaned  to  the 
War  Department  on  a  dollar-a-year 
basis,  “for  the  duration.”  After  hear¬ 
ing  her  tell  of  her  work  and  what 
is  planned  to  keep  the  boys  in  camp 
well  fed  and  well  nourished  as  well 
as  content  with  their  meals,  (instead 
of  complaining  of  monotony),  I  knew 
that  you  mothers  could  rest  assured 
that  your  boys  are  being  particu¬ 
larly  well  taken  care  of  in  that  most 
important  department.  I  wish  I 
could  give  you  Mary  Barber’s  talk 
about  this  work  to  a  group  of  Home 
Economics  women  at  a  dinner  given 
by  them  in  her  honor  the  other 
night  but  I  haven’t  space.  Perhaps 
the  boys  will  “write  home  about  it” 
when  the  plan  gets  into  full  swing. 

c.  b.  w. 


Handicrafters  -  Gardeners 

“I  make  homemade  mittens  for  the 
men  and  they  prefer  them  to 
“boughten”  ones.  I  will  be  glad  to 
send  the  pattern,  also  for  children’s 
mittens  to  anyone  writing  me. 
Would  be  glad  to  exchange  quilt 
patterns.”  mrs.  s.  h.  r. 

New  York 


“I  would  like  to  hear  from  anyone 
interested  in  house  plants  and 
gardens.  I  also  like  to  crochet. 
Summers  I  raise  chickens  and  out¬ 
door  flowers.”  mrs.  c.  b.  l. 

New  York 


“I  am  interested  in  crocheting, 
knitting  and  all  kinds  of  fancy  work. 
My  hobby  is  raising  canaries,  rock 
plants  and  house  plants  and  would 
be  glad  to  exchange  rock  plants.” 

New  York  mrs.  w.  h.  s. 


“I  would  like  to  exchange  letters 
with  others  who  are  interested  in 
collecting  china  dogs,  salt  and  pepper 
shakers.  I  have  some  flower  seeds, 
marigolds,  zinnias,  nicotine,  wild 
cucumber  and  others  I’d  exchange 
for  something  else.”  mrs.  l.  g. 

Ohio 


Give  Your  Dress  the  Look  of 
Spring 

Not  in  many  Springs  have  New 
York  shops  shown  so  many  lovely 
accessories  for  dresses  and  suits. 
One  sees  frothy  white  lingerie  collars 
everywhere.  Take  the  trimming  off 
your  winter  dress,  and  put  on  one 
of  these  collars,  and  your  dress  will 
look  like  new.  The  squared-off 
sailor  collar  —  squared-off  in  front, 
rounded  or  oval  in  back,  is  very  new 
and  youthful,  and  has  picked  up  in 
fashion  importance  along  with  the 
popular  nautical  theme.  Colored 
embroidery  on  neckwear  is  one  of 
the  gayest  new  notes  for  Spring.  If 
you  can  crossstitch,  add  a  touch  of 
it  to  the  corners  of  your  white 
collar — in  color,  of  course.  Or  em¬ 
broider  colored  flowers  around  your 
collar.  All  these  hand  touches  are 
being  featured  right  now  in  New 
York  shops,  often  at  high  prices.  If 
you  are  at  all  handy  with  a  needle, 
you  can  duplicate  them  at  small  cost. 

Fifth  Avenue  is  fairly  blooming 
with  buttons,  too.  All  kinds  of 
buttons.  Brass  military  buttons  on 
suits;  colorful  flower  buttons  on  silk 
dresses;  heart  shaped  buttons,  with 
bigger  heart  pins  to  wear  on  each 
lapel  of  your  dress;  sparkling  jewel 
buttons,  with  earrings  to  match; 
buttons  with  matching  bracelets,  or 
big  matching  clips.  The  grand  part 
about  these  accessories  is  that  they 
bring  your  dress  up  to  date  with 
practically  no  basic  dressmaker 
change.  Actually,  about  all  any 
woman  needs  this  Spring  is  one 
simple  basic  dress  or  coat,  with  two 
or  three  changes  of  accessories.  If 
you — or  your  daughter — have  a  black 
or  navy  blue  tailored  suit  or  coat, 
and  don’t  intend  to  buy  a  new  one, 
try  giving  it  a  1941  Spring  aid  with 
the  addition  of  brass  buttons,  or  a 
military  braid  emblem  sewed  on  the 
sleeve  or  pockets.  You  can  pay  a  lot 
for  these  buttons  or  emblems,  or  you 
can  buy  them  for  as  low  as  10  cents. 

Or,  if  you  have  a  suit — the  jacket 
perfectly  good,  but  the  skirt  worn, 
buy  a  striped  material  that  picks  up 
the  color  of  your  jacket,  and  make 
a  new  skirt.  If  you  want  to  make 
a  costume  of  it — go  a  step  further, 
and  make  a  long  scarf  of  the  striped 
material,  and  wind  it  around  your 
head,  turban  fashion;  or  tuck  a 
length  of  It  inside  the  collar  of  your 
jacket  and  tie  it,  ascot  style.  The 
cost  will  be  small,  the  result  a  smart 
costume  that  is  definitely  a  1941 
Spring  fashion.  r.  b.  r. 


Plant  Everlastings  for  Plea¬ 
sure  and  Profit 

If  you  are  thinking  of  a  gardening 
hobby  project  which,  followed  with 
reasonable  care,  will  yield  both 
pleasure  and  profit,  try  planting  in 
good,  well  drained  garden  soil,  a 
few  rows  of  .  Everlastings.  They 
make  a  good  growth  and  are  profuse 
bloomers,  some  being  in  bloom  as 
soon  as  six  weeks  after  the  seed  is 
sown.  If  given  the  same  culture  that 
your  Asters  or  Dahlias  have  and 
plenty  of  sunlight  you  will  have 
enough  blooms  to  make  many  bou¬ 
quets  to  give  as  presents,  or  to 
decorate  your  church  or  schoolroom 
or  home.  One  woman  sold  bouquets 
at  prices  ranging  from  10  cents  to 
50  cents  or  a  dollar.  There  is  a  wide 
selection  to  choose  from  but  if  a  few 
of  all  kinds  listed  are  chosen  you 
will  be  sure  of  a  variety  of  color 
and  type.  Of  course,  the  well  known 
Helichrysum  or  straw  flower  is  prob¬ 
ably  the  most  popular  for  it  has 
beautiful  flowers  with  a  satiny  sheen 
when  properly  cured.  It  fits  well  into 
vases  with  other  flowers.  The  daisy¬ 
like  Acroclinium  with  colors  rang¬ 
ing  from  white  to  deep  pink  or  rose 
is  a  good  choice  for  making  bouquets. 
Ammobium  is  a  silver-white,  chaffy 
bloom  with  yellow  centers.  It  com¬ 
bines  well  with  others  of  a  deeper 
color.  The  little  Globe  Amaranth  or 
English  Clover  is  popular  for  ming¬ 
ling  with  other  and  larger  blooms. 

Helipterum  has  many  star-like- 
blooms  of  mixed  colors  and  like 
Xeranthemum  it  is  excellent  for 
making  up  baskets.  It  ranges  in 
coloring  from  white  to  pink,  rose  and 
purple.  Statice  is  a  deep  rose  and 
combines  well  with  Lunaria  or  St. 
Peter’s  Penny,  a  silver  white  seed 
pod  which  follows  purple  flowers. 

Chinese  Lantern  plant  is  well 
known  and  much  used  for  Winter 
decorations.  Briza  or  Quaking  Grass 
is  a  fine  choice  for  mingling  with 
the  bouquets.  The  heads  are  heart 
shaped.  Since  the  Winter  bouquets 
do  not  have  foliage  a  bit  of  orna¬ 
mental  grass  is  best  mixed  in  with 
the  blooms. 

Always  cut  your  flowers  before 
they  are  fully  open  and  hang  them 
in  loose  bunches,  after  the  foliage 
has  been  removed.  Place  them  in 
a  cool  airy  place  to  dry  and  cure. 
After  they  are  cured  they  should  be 
placed  carefully  in  boxes  between 
layers  of  newspapers  to  keep  out 
dust,  until  they  are  made  up.  Quak¬ 
ing  Grass  should  be  gathered  before 
the  dew  has  dried.  The  wild  grass 
known  as  “crowfoot”  grass  is  also 
very  good  for  mixing  with  the 
Winter  decorations. 

Michigan  mrs.  f.  b. 


Successful  Window  Boxes 

Window  boxes  are  frequently 
shallow,  allowing  the  soil  to  dry  out 
quickly.  In  addition,  the  reflection 
of  the  sun  against  the  house  tends 
to  make  the  box  hot  and  dry,  and 
winds  add  their  bit  of  tax.  I  have 
found  a  way  to  prevent  that  be¬ 
draggled  look  a  window  box  is  apt 
to  get  as  Summer  advances,  weather 
conditions  become  more  adverse,  and 
I  become  busier  and  find  less  time 
to  devote  to  my  flowers. 

I  place  empty  tomato  cans  between 
the  plants,  at  12 -inch  intervals.  In 
these  cans  I  have  made  small  holes, 
with  a  carpet  tack.  The  cans  are 
then  filled  with  water,  which  trickles 
through  very  slowly,  keeping  the 
plant  roots  moist  and  contented.  The 
foliage  hides  the  cans,  and  an  oc¬ 
casional  filling  keeps  the  plants  grow¬ 
ing  luxuriantly  and  blooming  pro¬ 
fusely.  n.  p.  D. 


April  19.  1941 


Gay  and  Easy  to  Make 


2467  — ■Colorful  cross  stitch  turns  out  these 
smart  kitchen  towels.  Pattern  contains  a 
transfer  pattern  of  6  motifs  averaging 
6%x8  inches;  color  schemes;  materials  re¬ 
quired;  illustrations  of  stitches. 

6778  —  Lovely  pineapple  motif  is  used  for 
these  various  crocheted  doilies  and  edging. 
Pattern  contains  instructions  for  making 
doilies  and  edging;  illustrations  of  them 
and  stitches;  photograph  of  doily;  ma¬ 
terials  needed. 

Price  of  patterns  10  cents  (in  coin)  each. 
Send  all  orders  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York,  N.  Y. 


Love  is  a  Seasoning 

“Oh,  do  we  have  to  have  eggs  for 
supper?  I  am  tired  of  them.  I  really 
do  not  know  why,  because  I  used 
to  enjoy  them  day  after  day  here 
at  home.” 

Thus  spoke  the  business  girl  of 
the  family,  who  boards  in  town. 

“Well,  my  pet,  I  replied;  the  differ¬ 
ence  is  a  seasoning  called  Love. 
Love  for  cookery  and  love  for  the  one 
to  whom  the  food  is  to  be  served.  It 
is  the  priceless  ingredient  that  board¬ 
ing  house  foods  often  lack. 

Now,  as  I  fix  this  dish  of  scrambled 
eggs,  let  me  explain.  First,  you  see, 
I  select  these  nice  brown  “country” 
eggs.  (I  call  white  ones  “city”  eggs.) 
Then  I  beat  them  in  this  bowl  of 
eggplant  hue.  See,  what  a  lovely 
contrast  of  colors?  Is  there  a  shade 
of  yellow  more  beautiful  than  that 
of  beaten  eggs?  Next,  in  goes  just 
the  right  amount  of  creamy  milk — 
as  much  as  I  dare  without  making 
them  watery  when  cooked  —  and  a 
generous  sprinkle  of  pepper. 

Now,  I  think  our  skillet  is  ready. 
As  you  see,  I  have  chosen  a  heavy, 
shiny  aluminum  one.  In  it  I  have 
put  a  spoonful  of  our  own  sweet 
lard  and  another  of  butter.  The 
lovely  tinge  of  brown  that  it  has 
now  is  Just  right,  so  in  goes  the  egg 
mixture.  I  stir  it  so  —  neither  too 
fast  nor  too  slow.  The  eggs  must  not 
stick  to  the  pan  for  that  changes  the 
taste.  They  must  be  soft,  but  not 
too  creamy.  The  salt  (a  generous 
sprinkle)  must  not  go  in  until  just 
before  the  last  stirring,  otherwise  it 
will  change  the  color  and  taste. 

I  love  to  cook,  but  it  is  loving  you 
that  makes  me  take  the  pains  to  fix 
each  dish  exactly  to  your  taste.” 

At  this  point  she  burst  out  with 
“Well,  has  my  appetite  for  eggs  come 
back!  I  want  no  less  than  three 
helpings,  do  you  hear?”  Big  Sis. 

Maryland 


“I’m  interested  in  country  life  and 
all  that  it  takes  to  keep  sane  a. id 
happy  in  living  it.”  mrs.  l.  h.  Bj 
New  York 


Quilt  made  in  1833  by  Fanny  Monson,  Connecticut,  of  dark  blue  wool  and 
xohite  linen.  Border  of  patriotic  designs  and  masonic  emblem.  Are  there 

any  others  like  it? 


Ibt  RURAL.  NEW-YORKER 


283 


Practical  Needle  Tips 


9644  —  Your  own  little  girl  will  like  this  panelled  sun  dress;  stitch  up  the  puff-sleeve 
dress  for  a  British  lassie.  Sizes  2,  3,  4,  5  and  6.  Size  6,  sun  dress  and  bonnet,  2%  yards 
35  inch  fabric;  puff-sleeve  dress  and  bonnet,  2%  yards  and'/z  yard  contrast. 

4681  —  A  lovely  print  style  -for  the  warm  months  to  come.  Sizes  12  to  20  and  30  to  40. 
Size  16,  3%  yards  39  inch  fabric. 

322  —  When  sewing  for  that  “war  relief,”  wear  this  neat-looking  dress.  Make  one  with 
long  sleeves  for  a  woman  overseas,  too.  Size  16  to  20  and  34  to  46.  Size  36,  37/s  yards 
35  inch  fabric  and  Vz  yard  contrast. 

Price  of  patterns  15  cents  (in  coins)  each.  Pattern  and  pattern  book  25  cents  (in 
coins).  If  you  are  a  resident  of  New  York  City  add  one  cent  for  City  Sales  Tax.  Send 
all  orders  to  The  Rural  New-Yorker,  333  West  30th  St.,  New  York  City. 


Diet  and  Disease 

In  any  type  of  illness  —  big  or 
little  —  diet  may  retard  or  promote 
return  to  health.  Knowing  what  to 
eat  and  what  to  avoid  under  given 
conditions  may  be  beneficial.  It  will 
be  if  the  knowledge  is  applied. 

Let’s  start  with  the  all  too  common 
cold.  Although  lightly  looked  upon, 
as  a  rule,  a  cold  does  tax  the 
system  and  calls  for  a  fight  on  the 
body’s  part  lest  it  develop  into  some¬ 
thing  far  more  serious.  You  can  help 
in  this  battle  for  good  health  by  not 
over-burdening  the  digestive  organs. 
Cut  down  on  meats  and  bread  stuffs. 
Cut  out  all  rich  desserts.  Drink  as 
much  fruit  juice  as  you  can  get  hold 
of  especially  that  of  oranges,  grape¬ 
fruit  and  lemons.  Drink  a  great  deal 
of  water  too.  Take  a  pint  of  milk 
daily  with  one  or  more  eggs. 

Keep  the  bowels  open  with  stewed 
or  uncooked  prunes  and  figs.  If 
necessary  take  a  dose  of  castor  oil 
to  rid  the  body  of  poisons,  but 
follow  this  by  some  mild  laxative 
such  as  five  grains  of  cascara — taken 
only  once.  Avoid  all  patent  medicines 
advertised  as  cold  cures  or  cathartics 
unless  the  doctor  has  recommended 
them.  Baking  soda  in  water  will 
often  stimulate  the  intestines  and 
help  overcome  the  acidity  present 
too. 

Should  a  fever  develop  call  the 
doctor.  If  he  says  “allow  food”  take 
broths,  clear  soups,  thickened  with 
tapioca,  sago,  bread  or  cracker 
crumbs;  milk;  cereals;  rice;  gruels 
and  several  eggs  a  day.  Fruit  such 
as  oranges,  applesauce  and  canned 
peaches  or  pears  are  also,  as  a  rule, 
harmless. 

If  pneumonia  “sets  in,”  those  car¬ 
ing  for  you  should  keep  your  diet 
fairly  fluid.  Fruit  juices,  in  any 
quantity  well  borne;  soups,  broths, 
cereal,  gruels  such  as  rice  and  oat¬ 
meal;  buttermilk,  malted  milk,  plain 
milk,  up  to  a  quart  a  day;  raw  and 
soft  cooked  eggs,  not  more  than  four 
a  day;  soft  custards  and  homemade 
ice  cream  will  all  be  useful,  if  given 
under  the  doctor’s  supervision. 

Patients  with  tuberculosis  must  be 
nourished  but  not  overfed.  Milk  and 
cream  as  well  as  soft-cooked  eggs 
have  long  been  recognized  as  im¬ 
portant  items  in  such  a  sufferer’s 
diet.  These  may  be  given  in  a  va¬ 
riety  of  ways  so  that  monotony  will 
not  cause  them  to  “cloy.”  Milk  may 
be  made  into  not-too-rich  cocoa;  it 


may  be  malted  milk  or  other  prepa¬ 
rations  added  to  it.  There  are  several 
different  products  on  the  market 
which  will  harmlessly — yes,  helpfully 
— change  its  flavor.  Even  weak  tea 
or  coffee  will  do. 

Cottage  cheese  may  be  given,  if 
the  doctor  permits  it,  and  will  be 
especially  delectable  if  covered  with 
sour  cream.  Green  peppers  and 
carrots,  chopped  fine  and  stirred  into 
the  cheese  make  it  tasty  and  add  to 
its  nutritive  value  too. 

Then  milk  may  be  given  in  creamed 
soups.  Vegetables  may  be  served  with 
milk  sauces  and  custards  made  with 
milk.  Any  sieved  vegetables  which 
can  be  digested  with  ease,  and  all 
kinds  of  strained  fruits  should  be 
given  for  their  vitamin  and  mineral 
content.  Cereals,  hot  or  cold  and  in 
the  form  of  bread  stuffs  will  be  wel¬ 
comed;  pies,  cakes  and  candy  may 
not  be  well  borne  by  the  patient. 
Meat  should  be  cooked  until  very 
tender  then  cut  up  fine  or  scraped. 
Light,  nourishing  desserts,  made 
from  milk,  eggs  or  cereals  are  usually 
well  tolerated. 

Anemia  calls  for  iron  in  the  diet. 
Foods  rich  in  it  include  the  internal 
organs  of  edible  animals  —  that  is 
liver,  kidney  and  heart.  Milk,  cheese 
and  the  yolks  of  eggs;  dark  whole 
grain  cereals;  white  potatoes;  peaches, 
apricots,  apples,  prunes,  raisins; 
spinach,  cabbage,  kale,  lettuce;  peas 
and  lima  beans  are  also  good. 

Liver  is  so  important  that  the 
doctor  may  order  it  taken  every 
day.  If  so,  buy  twice  the  amount 
that  is  to  be  eaten  when  cooked, 
since  approximately  half  its  weight 
is  apt  to  be  lost  in  the  process  of 
boiling  or  broiling.  There  are  con¬ 
centrated  forms  of  liver  for  those 
who  simply  cannot  swallow  it  in 
sufficient  amounts  every  day  in  its 
natural  form.  But  these  concen¬ 
trates  must  not  be  taken  without  the 
doctor’s  knowledge.  He  only  will  be 
able  to  decide  which  one  is  best  for 
the  particular  patient  and  in  what 
quantities  and  form  it  is  needed. 

Neuritis,  which  is  inflamation  of 
a  nerve  and  is  characterized  by  pain¬ 
ful  parts  of  the  body,  sensitiveness 
and  general  debility,  cries  out  for 
more  Vitamin  B.  Its  value  for 
neuritic  patients  has  been  demon¬ 
strated  beyond  any  doubt.  The 
doctor  may  prescribe  some  concen¬ 
trated  form  of  wheat  germ  extract. 

Beulah  France,  R.  N. 


Year  ’Round  Salads 

Here  are  a  few  of  my  favorite 
salads  which  are  especially  useful 
because  they  can  be  served  any 
season  of  the  year. 

Banana  and  Onion  Salad. — Please 
don’t  pass  this  up  because  it  sounds 
queer.  It’s  really  good.  Simply  dice 
as  many  bananas  as  you  wish,  and 
add  cut-up  onion  (mild  onions  are 
much  better).  Mix  with  mayonaise 
and  serve  with  or  without  lettuce.  I 
usually  take  one  medium-sized  onion 
to  two  or  three  bananas. 

My  Favorite  Cabbage  Salad. — Add 
a  few  bite-size  pieces  of  canned 
pineapple  to  plain  cabbage  salad 
made  with  mayonnaise.  It  doesn’t 
take  much  pineapple  and  makes  a 
real  “company”  salad. 

Another  way  to  dress  up  cabbage 
salad  is  to  add  peas,  and  cold  roast 
pork,  cut  in  cubes. 

Hot  Beet  Salad.  —  This  is  very 
simple.  Cut  up  canned  beets 
into  small  cubes.  Then  pour 
some  of  the  beet  juice  over  the 
cut-up  beets,  and  bring  to  a  boil  on 
the  stove.  Drain  off  juice,  mix  with 
mayonnaise,  and  serve  immediately. 

Also  to  mention  a  few  ideas  prob¬ 
ably  not  new  to  most  people.  For 
salads  served  on  individual  plates 
try  a  few  stalks  of  asparagus,  or  a 
pineapple  slice,  or  canned  peach 
halves,  each  on  lettuce,  with 
mayonnaise.  And  don’t  forget  apples 
in  salads — there  are  many  ways  to 
use  them. 

Fairy  Fruit  Salad.  —  A  lovely 
dessert  made  with  whipped  cream. 
It’s  hard  to  specify  amounts  because 
itTs  all  made  by  guess,  and  depends 
on  how  much  cream  and  what  fruits 
you  have.  But  here  is  a  list  of  what 
I  use.  Bananas,  canned  fruit,  marsh¬ 
mallows,  cream,  and  sugar.  Be  sure 
the  cream  is  sweet  and  thick  enough 
for  whipping.  The  salad  maybe 
could  be  made  without  bananas,  but 
I  consider  them  most  important  of 
all.  Home-canned  fruits  may  be 
used,  but  for  special  occasions  try 
buying  a  can  of  mixed  “fruits  for 
salad,”  for  their  very  nice  flavor. 
Canned  fruits  are  diced  and  put  in 
a  wire  strainer  to  drain  off  all  the 
juice.  Some  soft  fresh  marshmallows 
are  cut  in  quarters  or  smaller.  All 
fruits  are  cut  up  and  added  with  the 
marshmallows  to  the  whipped  cream, 
wtiich  has  been  sweetened  to  taste. 
Bananas  should  be  cut  up  about  the 
last  thing,  and  cream  should  not 
be  whipped  too  long  before  serving. 
Maraschino  cherries  are  a  pretty 
garnish.  h.  y. 


That  Good  Old  Pie  Plant 

Rhubarb  Meringue  Pie.  —  Heat  1 
pint  stewed  rhubarb  which  has  been 
sieved.  Add  1  cup  sugar,  grated  rind 
of  1  orange,  1  tablespoon  butter  and 
1  tablespoon  cornstarch  (blended 
with  1  tablespoon  cold  water).  Stir 
over  hot  water  until  it  thickens. 
Pour  into  the  beaten  yolks  of  3  eggs. 
Place  in  deep  plate  lined  with  crust 
and  bake  as  you  would  a  custard  pie. 
Use  egg  whites  for  meringue  and 
heap  on  top.  Bake  extra  10  minutes 
in  slow  oven. 

Rhubarb  Custard  Pie. — Scald  1  pt. 
milk  and  thicken  with  IVz  table¬ 
spoons  cornstarch  (blended  with  1 
tablespoon  of  the  milk).  Pour  this 
into  3  beaten  eggs,  mixed  with  1  cup 
sugar  and  ^4  teaspoon  salt.  When 
cooled,  add  1  cup  thick,  cooked 
rhubarb  and  pour  mixture  into 
pastry  lined  plate.  Bake  as  you  would 
any  custard  pie.  l.  m.  b. 


DOTTY  PLEASES  DADDY 


Now  Dotty  danced  divinely  well; 

Her  bridge  was  fair,  her  looks  were  swell; 
Her  husband  said,  “ But  listen,  Snook! 
I’d  love  you  more  if  you  could  cook." 

So  Dotty  got  some  MAC  A  Yeast, 

And  from  the  first  her  skill  increased; 
She  turns  out  gorgeous  rolls  and  bread 
Or,  sometimes,  coffee  cakes,  instead. 
“That  MACA  raises  fast,”  says  she, 

“It  raised  my  man’s  regard  for  me!” 


MACA  Yeast  acts  fast ,  keeps 
without  refrigeration, 
gives  bakings  real 
old-fashioned 
flavor.  Try  It! 


Northwestern  Yeast  Co.,  Dept.  RNY  4-41 
1750  N.  Ashland  Ave.,  Chicago,  Ill. 
Please  send  FREE  full  size  package  of 
Maca  Yeast. 

Name . 


Address . 
City.  .  .  . 


.  State . 


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A  DECENT  CUP  OF 
COFFEE  AT  HOME? 


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ground  fory^wn  coffee 


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AT  ALL  A&P  FOOD  STORES 


284 


<P*  RURAL  NEW-YORKER 


April  19.  1941 


Spring  and  we  have  so  much  snow  drifted 
in  the  road  that  I  couldn’t  get  to  school! 
The  only  Spring  birds  I’ve  seen  yet  are 
crows,  and  they  don’t  seem  very  contented 
with  the  weather.  I  sewed  on  a  Spring 
dress,  as  if  that  would  induce  Spring  to 
come! — “Country  Cousin.” 


of  things  from  white  mice  and  general 
Spring  Fever  to  photography  and  town 
meeting  days.  And  last  but  not  least  the 
dear  little  diary  written  in  1867.  Don’t  you 
think  it  sums  things  up  pretty  well? 

Send  all  contributions  to  Violet  and  Elsie 
Unger,  333  West  30th  St.,  New  York,  N.  Y. 
before  the  fourth  of  the  month  if  intended 
for  that  month.  Letters  received  later  than 
this  date  will  have  to  be  held  over  until 
next  month.  However  we  are  glad  to  hear 
from  you  at  any  time. 


Drawn  by  Edith  Rosse,  New  York 

“Our  Page”  has  a  real  touch  of  Spring¬ 
time  in  it  in  spite  of  the  fact  that  snow¬ 
banks  seem  to  be  in  the  background  here 
and  there.  A  robin  perched  outside  our 
window  this  morning  sang  until  it  seemed 
as  if  he  would  burst  of  happiness.  There 
is  nothing  nicer  than  to  wake  early  and 
hear  all  the  birds  at  sunrise.  There  is  no 
other  music  like  it. 

The  herb  garden  sounds  grand,  it  must 
be  a  pretty  sight  too.  We  would  all  like 
to  see  the  before  and  after  pictures  of  the 
old  hog  house.  It  is  remarkable  what  one 
can  do  with  an  old  building  and  a  lot  of 
fun  too,  to  try  out  your  very  own  ideas 
on  decoration. 

We  should  all  be  thinking  and  doing  some¬ 
thing  in  the  way  of  home  defense.  Couldn’t 
we  put  away  a  few  cans  of  things  from 
the  garden,  save  warm  pieces  of  material 
that  we  probably  won’t  use  ourselves,  or 
perhaps  if  we  don’t  know  already,  learn 
to  knit  and  sew,  to  wind  a  bandage  or 
drive  a  car?  All  these  things  in  them¬ 
selves  could  be  and  are  very  important  to 
our  way  of  life.  Why  not  sit  down  and 
try  to  figure  how  you  could  fit  into  the 
scheme  of  things?  Don’t  you  think  it  a 
good  idea? 

Our  poets  have  brought  forth  some  fine 
things  such  as  “Spring  Morning,”  “Silence” 
and  the  delightful  “Minnie”  and  “Kitchen 
Rhapsody.”  In  fact  there  is  a  wide  variety 


Drawn  by  Edith  Rosse,  New  York 
SILENCE 

Silence  is  the  smile  that’s  laid  across  the 
sickened  heart, 

The  violets  one  finds  at 
Night  when  shadows  flaunt  their  pain 
against  the  trees.  And  silence 
Is  the  lyric  flight  of  birds 
Against  the  clouds.  The  sun-rayed  glory  of 
the  sea  at 

Twilight  is  as  silent  as 
The  passing  of  a  day,  or  snow  through  the 
pine  tree  needles. 

By  Anna  Kemesies,  New  York 


Pen  and  Ink  —  By  Bernard  Melvens,  New  York 


$ 


The  Twins— By  Dolores  Sullivan,  New  York 


Drawn  by  Mary  Pease,  New  York 

THE  WEATHER  VANES 
The  best  predictor  of  the  rain 
Is  not  the  arrow  of  the  vane 
But  the  parasols  which  spread 
Over  the  nasturtium  bed. 

If  rain  is  on  the  way  at  all. 

Every  last  green  parasol 

Will  tip  over  and  make  way 

For  the  rain  to  reach  the  clay. 

These  ribbed  coverings  are  designed 
Not  for  rain,  for  rain  is  kind. 

It  is  the  sun  nasturiums  dread 
Stealing  moisture  from  their  bed. 

By  Robert  P.  Tristram  Coffin 
Taken  from  “Collected  Poems  of  Robert 
P.  Tristram  Coffin.” 


LINES 
FROM  ( 

t 

3UR 

.ETTERS 

Drawn  by  Helen  Dill,  Delaware 


Dear  Friends.  —  We  are  publishing  our 
school  magazine  again  this  week.  School 
affairs  are  growing  more  complicated  for 
us  seniors  as  the  year  progresses! 

Now  we  are  in  the  midst  of  the  sugaring 
season.  The  “Saturday  Evening  Post”  had 
a  fine  article  about  sugaring  recently.  I 
don’t  think  anyone  could  rate  it  too  high. 
I’d  like  to  extend  everybody  an  invitation 
to  a  sugaring-off  party— that’s  the  way  I 
feel! 

A  few  hardy  birds  have  reached  our 
climate,  and  we  are  eagerly  listening  and 
watching  for  more.  Our  Winter  visitors 
have  been  good  companions  though. 

We  have  had  good  snowballing  weather, 
but  guess  no  one  will  be  sorry  to  see  it 
replaced  by  April’s  mild,  flowery  weather, — 
Miriam  Boyce,  Vermont. 


Dear  Boys  and  Girls. — I  have  been  wait¬ 
ing  a  long  time  to  get  a  chance  to  write 
to  you  but  now  I  have  the  courage. 

I  am  17  years  old  and  a  junior  in  high 
school.  Am  taking  the  Commercial  Course 
which  consists  of  bookkeeping,  shorthand, 
typewriting,  English  and  economics.  I  am 
also  a  farmer  and  a  writer.  I  like  writing 
the  best  and  have  written  several  short 
stories  and  poems. 

Here’s  hoping  I  hear  from  everyone. — 
Lauren  Peakins,  Maine. 


Dear  Friends  of  “Our  Page.” — I  have  read 
“Our  Page  for  a  long  time  and  think  it 
is  very  interesting.  I  am  10  years  old  and 
my  hobby  is  collecting  stamps  and  I  have 
more  than  1,000  now. 

In  April  I  am  going  to  New  York  with 
my  sister  and  my  father  and.  some  friends. 
We  will  see  a  lot  of  interesting  things. 
This  is  not  going  to  be  the  first  time  but 
my  eleventh  time.  Maybe  I  will  send  some 
of  the  interesting  things  on  to  “Our  Page.” 
— Rose  Marie  Steiner,  Vermont. 


Drawn  by  Catherine  Tapper,  New  York 

February  27,  1867.  —  Some  of  the  boys  are 
very  fickle  minded  creatures;  and  again 
there  are  others  who  are  very  steady.  It 
is  a  nice  sight  to  see  the  young  gentlemen 
dressed  up  neatly,  and  acting  as  if  they 
had  been  brought  up  to  something.  But 
to  see  a  collection  of  boys  gathered  together 
at  spelling  school,  or  at  meeting,  on  pur¬ 
pose  to  make  a  fuss — I  don’t  approve  of 
that  plan  myself. 

Some  young  men  think  they  are  all  right 
if  they  have  a  little  bunch  of  whiskers 
on  their  chins;  or  a  mustache  on  their  lips. 
I  don’t  blame  them  any.  I  should  feel 
proud  too,  if  I  were  in  their  places;  for  I 
tell  you  now,  it  isn’t  everybody  that  can 
afford  such  an  ornament  as  that. 

Well,  I  must  stop  talking  so,  for  they 
think  they  are  all  right,  and  so  do  I.  Now 
if  there  is  anybody  don’t  like  this,  they 
may  think  the  less  of  it. — Signed,  Sarah  Ray. 


March  4. — The 'famous  Town  Meeting  Day! 
We  seniors  attended  it  in  a  body  with  the 
final  decision  that  it  certainly  is  a  fresh¬ 
man’s  institution.  There  was  the  traditional 
baked  bean  dinner  served  by  the  church 
ladies.  This  is  an  especially  important  day 
for  Vermont  being  the  150th  anniversary  of 
her  Statehood.  Three  cheers  for  our  Green 
Mountain  State ! 

March  11.  —  Since  we  butchered  a  calf 
yesterday,  I  took  the  heart  to  school  to 
study  in  Biology  class.  Hearts  are  quite 
interesting  things  to  learn  about,  we  found 
out! 

March  18. — Today  we  visited  the  Legis¬ 
lature.  I  must  say  that  our  lawmakers  have 
very  congenial  surroundings  to  work  in. 
Then,  too,  there  were  other  places  to  see. 
the  museum,  art  gallery,  bakery  and 
National  Life  Insurance  building.  Every¬ 
body  had  a  good  time  but  we  felt  that  we 
couldn’t  have  picked  a  colder,  windier  day! 

March  20. — Imagine  it — the  first  day  of 


The  Lesson  —  By  Weaver  Martin,  Penna, 


Jfie  Trick  —  By  Shirley  Smith,  Connecticut 


Resting  —  By  Anna  Kemesies,  New  York 


joy  —  By  Mary  Pease,  New  York 


SPRING  MORNING 
This  first 

Spring  morning  is 
As  clear  as  if  the  sky 
Were  made  of  glass.  Two  trees 
Are  blocked  against  the  light. 

Two  birds  are  etched 
Upon 

The  clouds,  for  Spring 
Can  only  think  in  pairs. 

By  Anna  Kemesies,  New  York 


MINNIE 

Quite  often  you’ll  notice  a  tiny  mouse. 
Who  crawls  into  most  any  house. 

He  comes  and  goes,  wher’er  he  please. 
But  after  all,  he  wants  some  cheese. 

And  yet,  it  must  sadden  his  little  life. 
When  that  nasty  trap,  catches  his  wife. 

By  C.  Mat  Hess,  New  York 


KITCHEN  RHAPSODY 

Freshly  scrubbed  potatoes 
In  an  old  black  pan. 

I  think  are  beautiful 
Believe  it  if  you  can! 

Quivering  egg-beater. 

Feeling  of  bread  dough, 

Cutting  of  asparagus — 

These  things  I  like  and  know. 
There’s  beauty  in  the  eating 
Of  a  dinner  rich  and  fine. 

But  in  it’s  preparation — 

That  beauty  all  is  mine! 

By  Miriam  Boyce,  Vermont 


SPRING  FEVER. 

Why  am  I  now  so  dull  and  lazy? 

Why  are  my  thoughts  so  few  and  hazy? 
And  why  do  my  eyes  forever  gaze 
Out  of  the  window  through  the  maze 
Of  tall,  dark  fir  trees? 

Why  is  mind  so  slow  to  reason? 

Why  think  I  of  the  Summer  season? 

And  why  do  I  now  always  desire 
To  hike  and  to  eat  by  a  fire? 

I  know!  It’s  Spring  Fever! 

By  Doris  Johnson,  New  York 


Drawn  by  Helen  Dill,  Delaware 


Dear  “Our  Page” — I  am  glad  you  asked 
me  to  tell  you  more  about  my  herb  garden 
and  pets.  From  time  to  time  I  would  like 
to  write  about  them.  Someone  else  wanted 
my  pet  crow  so  I  was  glad  to  exchange 
for  a  pair  of  common  doves.  They  are 
nesting  now  and  I  am  sure  that  I  will  en¬ 
joy  them  more  than  I  did  the  crow.  Have 
any  of  you  readers  ever  tried  selling  white 
mice?  I  have  50  females  and  think  I  would 
like  to  try  to  sell  them  to  doctors  or  schools 
but  do  not  know  how  to  make  plans.  Could 
anyone  help  me? 

1  wonder  if  some  of  your  mothers  would 
send  in  herb  recipes  to  the  paper?  I  have 
a  lot  but  am  hunting  for  more.  I  intend 
to  invite  my  4-H  Club  here  this  Summer 
and  would  like  to  serve  lunch  using  my 
herbs  as  flavor  in  different  foods  which  I 
would  serve  them. 

The  9th  of  April  each  member  of  our 
4-H  Club  expects  to  buy  25  baby  chicks.  I 
hope  to  buy  two  setting  hens  to  use  as 
mothers  for  them.  Wish  me  luck  for  I 
want  to  enter  thg  poultry  show  in  October. 

We  have  a  small  building  which  looks 
terrible.  Has  been  a  hog  house,  chicken 
coop  and  an  eyesore.  My  father  was  going 
to  tear  it  down  but  we  children  have 
begged  it  away  from  him  to  remodel  for 
a  play  house.  I’d  like  to  take  a  before 
and  after  snapshot  to  show  you.  We  are 
going  to  work  awfully  hard  to  save  that 
building! — Dora  Hughes,  New  York. 


Dear  Friends.  —  I  am  18  years  old  and  a 
senior  in  high  school.  My  favorite  subject 
is  chemistry  and  I  plan  to  take  nursing 
as  a  career. 

Am  a  member  of  an  agricultural  4-H 
Club  and  live  on  a  160  acre  farm.  This 
year  we  are  raising  capons,  pigs  and  po¬ 
tatoes  as  projects. 

Will  some  of  you  readers  correspond  with 
me?  I  would  like  to  hear  from  anyone. — 
Christie  Smith,  Pennsylvania. 


Dear  Boys  and  Girls. — I  am  16  years  of 
age  and  live  on  a  large  farm.  I  belong 
to  the  “We  Can  Do  It  4-H  Club”  and  at¬ 
tend  high  school. 

I  have  been  reading  “Our  Page”  for  a 
long  time  but  never  thought  about  writing 
in.  I  am  interested  in  drawing  and  a  couple 
of  years  ago  entered  two  drawings  in  a 
fair  and  won  first  prize  of  each. — Barbara 
Yorks,  New  York. 


LETTERS  WANTED 

Letters  to  persons  whose  names  appear 
under  this  heading  should  be  sent  to  Violet 
and  Elsie  Unger,  333  West  30th  St.,  New 
York,  N.  Y.,  with  the  name  and  state  of 
the  person  for  whom  the  letter  is  intended 
on  the  outside  of  the  envelope.  The  address 
will  be  completed  and  the  letter  sent.  Un¬ 
stamped  letters  will  not  be  mailed. 

Dolores  Sullivan  (15),  New  York;  Sue 
Barnes  (15),  Penna.;  Marie  Cressman  (17). 
Penna.;  Martha  North  (14),  Penna.;  Mildred 
Rendo,  New  York;  Frances  Reynolds  (13), 
New  York;  Gene  Hankel,  New  York;  Lauren 
Peakins  (17),  Maine;  Phyllis  Crissey  (12). 
Conn.;  Jane  Nichols  (15),  Penna.;  Ethel 
Louise  Williams  (14),  Nejv  York;  Catherine 
Allen  (18),  Vermont;  Barbara  Brooks  (14). 
New  York;  Leonard  Lowe  (18),  New  York; 
Judy  Payne  (19),  New  York;  Arlene  Dietz 
(16),  Penna.;  Christie  Smith  (18),  Penna.; 
Robert  Hess  (16),  New  Jersey;  Leona  Harmon 
(13),  Maine;  Freda  Maihle,  Penna.;  Joseph 
Nagy  (18),  New  York. 


Ihe  RURAL  NEW-YORKER 


285 


Left  to  Right :  Pricilla  8,  Martha  5,  Ray  8,  Mary  5,  and  Gertrude  9; 
these  all  need  a  quart  a  day,  hut  do  not  get  it. 


Plight  of  a  Consumer 

We  had  three  children  a  few  years  ago 
And  four  quarts  of  milk  we  did  buy, 

While  today  although  we  have  five  little  tots, 

We  only  get  three  quarts — and  why? 

The  reason  is  this  —  a  few  years  ago 
The  dealer  could  give  us  a  break, 

He  said  — “Mrs.  G.  one  quart  is  thirteen 
But  eleven  if  four  quarts  you  take.” 

So  we  bought  four  quarts  at  eleven  cents  each 
Which  made  forty-four  cents  a  day 

But  the  Milk  Control  Board  stepped  in  and  said  “stop,” 
And  the  dealer  had  nothing  to  say. 

If  he  sold  milk  cheaper  than  that,  he  was  told 
He  would  surely  be  fined  by  the  Board 

So  he  had  to  charge  more  and  the  result  of  it  is 
I  buy  three  —  not  four  as  I  once  could  afford. 

For  Grade  B  pasteurized  I  pay  fifteen  cents  now 
And  a  quart  of  milk  does  not  last  long 

Had  we  the  cash  we  would  sure  buy  a  cow. 

Somewhere,  something  is  very  much  wrong. 

Is  the  farmer  to  blame?  Is  he  getting  rich? 

Please  tell  me,  dear  sir,  if  you  can, 

Perhaps  you  can  persuade  them  to  lower  the  price 
So  we  can  buy  four  quarts  again. 

New  Jersey  Mrs.  H.  B.  Green 


More  on  Penna.’s  “Milk 
Odors” 

Your  March  8  issue  carried  an 
article  headed  “Stench  in  Pennsyl¬ 
vania.”  Why  put  it  so  mildly?  It  is 
rather  gratifying  to  see  your  good 
paper  delving  into  some  of  the 
affairs  so  mishandled  through  our 
Pennsylvania  Milk  Control  Com¬ 
mission. 

Brother  Bob  Freeman,  and  others 
in  the  Allentown  area  have  made 
monkeys  out  of  the  Milk  Control 
Commission  for  years,  but  if  Free¬ 
man,  Ortiwein  and  Avondale  were 
the  only  ones  involved,  the  matter 
might  be  less  significant.  The  records 
of  M.C.C.  have  been  jammed  so  full 
of  just  such  things  from  all  over  the 
State  that  it  is  really  pathetic. 

Why  wonder  why  the  Commission 
only  collected  $1,747.52?  That’s  a 
trifle  as  compared  with  many  other 
cases  of  underpayments.  What  would 
you  think  of  a  $36,000  underpayment 
on  which  no  attempt  was  ever  made 
to  collect?  Do  you  think  it  would 
be  possible  to  settle  a  $53,000  audit 
for  about  $11,000?  What  would  you 
think  of  an  irresponsible  dealer 
signing  a  bond  personally,  instead 
of  the  proper  signatures  to  make  it 
binding,  for  about  $50,000,  and  then 
have  the  Commissioner’s  attorneys 
come  out  of  their  Rip  Van  Winkle 
slumber  after  it  was  too  late?  Or  of 
another  case  where  a  dealer  flopped 
around  under  three  different  names 
and  hooked  the  farmers  for  thousands 
of  dollars  each  and  every  time  and 
is  probably  doing  the  same  thing 
now? 

Do  you  know  that  -practically  all 
the  large  dealers  in  the  Harrisburg 
area,  and  many  in  the  Pittsburg  and 
other  areas  have  underpaid  then- 
producers,  all  to  the  knowledge  of 
the  Milk  Control  Commission?  This 
may  have  been  corrected  within  the 
past  year,  who  knows. 

The  law  calls  for  a  3-man  com¬ 
mission  but  for  almost  a  year  now 
it  has  been  operating  with  only  two 
memoers,  one  a  Republican,  the  other 
a  Democrat.  Suffice  to  say  if  a  disa¬ 
greement  exists,  then  there  is  no  con¬ 
structive  legislation,  and  I  under¬ 
stand  that  such  has  been  the  case 


recently,  and  who  would  be  left 
holding  the  bag?  The  farmers,  you 
can  bet. 

Just  so  long  as  politics  permeates 
the  Milk  Control  Commission,  (and  it 
has  been  saturated  with  it,)  just  that 
long  will  the  farmers  be  the  under¬ 
dogs.  Any  law  with  jokers  in  it  is 
bound  to  fail  even  though  manned 
by  an  efficient  personnel,  and  by  the 
same  token,  a  good  law  with  a 
personnel  hostile  to  it  is  also  bound 
to  fail. 

It  may  be  that  we  have  a  little 
of  each  in  Harrisburg. 

Pennsylvania  E.  W.  Maxwell 


Garlicky  Milk 

We  have  a  herd  of  20  cows  and 
at  different  times  during  the  Summer 
have  trouble  with  garlicky  milk.  It 
seems  that  one  of  our  fields  has 
plenty  of  this  weed.  What  we  have 
been  doing  is  to  allow  the  cows  to 
graze  until  1  P.  M.  then  bring  them 
to  the  stable  and  feed  hay  heavily. 
This  seems  to  get  rid  of  some  of 
the  odor  and  taste  but  not  all. 

Pennsylvania  o.  x.  h. 

We  know  of  no  plan  that  will 
avoid  some  garlic  flavor  if  the  cows 
have  access  to  it  at  all.  If  obliged 
to  use  such  pasture,  they  should  be 
removed  before  noon.  There  is  con¬ 
siderable  difference  in  the  attitude 
of  cows.  Now  and  then  one  seems 
to  like  the  gax-lic  and  will  eat  it 
anyway. 

Garlic  comes  up  early  in  Spring, 
so  that  there  will  be  a  lot  of  it  in 
the  first  feed.  If  there  is  any  young 
or  dry  stock,  it  is  a  good  plan  to 
put  them  on  this  first  feed  before 
the  other  cows  are  turned  out. 

Aeration  will  do  some  good  to  milk 
with  garlic  or  other  strong  flavor, 
but  it  is  no  complete  remedy. 

If  the  garlic  is  in  small  patches, 
of  a  square  yard  or  so,  as  is  some¬ 
times  the  case,  it  will  pay  well  to 
dig  out  as  many  of  them  as  possible. 
A  spading  fork  thrust  down  deeply 
in  a  wet  time  will  loosen  them  so 
that  a  great  many  may  be  pulled  out. 
We  have  seen  this  plan  worked  out 
on  quite  a  large  scale,  with  less  ex¬ 
penditure  of  time  than  would  seem 
possible. 


More  Cold/ 

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The  Surge  Milk  Cooler  ...  by  actual 
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23^4%  more  ice.  That’s  because  it 
operates  on  a  new,  exclusive  prin¬ 
ciple,  the  Shrouded  Air  Current.  It 
combines  the  lowest  operating  cost 
with  the  utmost  efficiency.  The  only 
satisfactory  cooling  is  quick  cooling. 
This  requires  ice;  so  the  Surge 
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of  ice.  All  this  is  fully  explained  in 
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With  the  Surge  Cooler,  no  refrig¬ 
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■  Gentlemen:  Please  mail  to  me  your  Illustrated  Free  Book  about  the  Surge  Milk  Cooler, 

■  together  with  your  Easy  Terms. 

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Experience  proves 

qau  6&oe. 


—  fencing  all  stock,  all  the  time, 
all  over  the  farm  —  with 


Electric  Fence 
Controller 

Underwriters*  Laboratories  Seal  of  Ap¬ 
proval  forSafetyon  Primehigh-linemodels. 

There's  your  assurance  of  safety.  The 
experience  of  thousands  of  successful 
farmer  users  is  your  assurance  of  money¬ 
making.  work-saving  performance  .  .  . 
Let  Prime  end  your  fence  worries  now. 

___  See  your  Prime  dealer  .  .  . 
i  Also  economical  battery 

models.  The  Prime  Mfg.  / 
iyn  Co.,  Milwaukee,  Wis.  M 


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To  HOLD  the  milk  duct  in  its 
natural  shape  while  healing  and 
promote  easy  milking,  use  Bag 
Balm  Dilators.  The  smooth, 
ivory-like,  non-break  material 
will  not  absorb  pus-infection 
and  cannot  irritate  injured  tis¬ 
sue  when  inserting  or  withdraw¬ 
ing.  All  size  teats  conform  natu¬ 
rally.  Flutes  carry  in  and  apply 
antiseptic*  Bag  Balm  evenly,  and 
shaped  neck  prevents  slipping  out. 
No  fabrics  to  bunch  up;  no  wife  or 
projections  to  snag  or  infect.  Use 
for  all  internal  teat  injuries  or  ob  ■ 
structions  while  healing.  25  dila 
tors  in  antiseptic  ointment.  60c, 
At  dealers  or  mailed  postpaid,  p 

DAIRY  ASSOCIATION  CO.,  INC. 
Depf.  9-A,  Lyndonville,  Vf. 


BAG 

BALM 


DILATORS 


The  Farmer  Bis 
Own  Builder 

By  H.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 

THE 

RURAL  NEW-YORKER 
333W.  30th  SI.,  N.  Y. 

(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


:X.CLV)SW^ 

CONIFORM 


d  .i0ot 

—h. 


wiket  an“ 


stand  K*° 


W'*'cs 


OVl* 


When  you  write  advertisers  mention  The  R.  N.-  Y.  and  you'll  get  a 
quick  reply  and  a  “ square  deal.  ”  See  guarantee  editorial  page. 


286 


Iht  RURAL  NEW-YORKER 


April  19.  1941 


ANNUAL  PRICE  REDUCTK 

These  are  the  same  HIGH  QUALITY  CHICKS  that  we  have  been  selling  all  season,  but  con 
our  policy — A  $1.00  per  100  price  reduction  will  take  place 

April  28th  and  Further  Reductions  May 

This  SEASONAL  PRICE  REDUCTION  will  enable  many  poultry  raisers  to  discover  for  the 
reasons  why  WISE  POULTRYMEN  BUY  HALL’S  CHICKS. 

Send  For  New  Price  List  And  Order  Early. 

All  chicks  from  Pullorum  Free  Stock  by  State  Test,  shipped  prepaid  and  guaranteed  100%  li 

HALL  BROTHERS  HATCHERY*  Inc*  pwall?ngf6ord 

Z>N 

Bistent  with 

12th 

mselves  the 

ve  delivery. 

let.  645-J2 
CONN. 

1 

W  rjKf  T  W  p  Mg  V  SgM  mi 

I  Leg  horns  -Reds 
1  New  Hampshires-’  I 

:  ^rj|  y 

~  Rocks  ~  Wyand 
lall cross  (Crossbred)  C 

Dttesfl 
hicks  i|; 

M  ;  :  ;  ;  ; 

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L  BRED  FROM  WELL  BREEI 

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CREDIT«WENE©  CHICKVPULLETI 


1,800,000  EGGS 
Hatching  Capacity 


6  MILLION 

WE  HE  CHICKS 
SOLD  IN  1940 


NEW  JERSEY  U.S.  APPROVED-BIG  SAVINGS  Early  Orders 

PRICES  SO  LOW  that  customers’  success  with  WEND 
BREEDING  has  made  WENE  CHICKS  the  most  popular 
and  LARGEST  SELLING  CHICKS  in  the  East.  More 
2-to-5-yr.-Old  HEN  BREEDERS  headed  by  200  to  314  Egg 
Official  Record  pedigreed  R.O.P.  Sires  than  any  other  Eastern 
plant.  HATCHES  YEAR  ’ROUND  —  capacity  1,800,000 
eggs.  All  popular  pure  or  crossbreeds.  Bloodtested.  Time 
Payment  Plan,  il  desired.  , 

EGG  AUCTION  MEMBERS  SAY 
WENE  CHICKS  MOST  PROFITABLE 

More  Wene  Chicks  are  raised  by  Eastern  Egg  Auction  Members  than  any  other 
kind.  These  men  sell  eggs  by  grade  and  demand  the  best  laying  strains.  Writa 
for  their  letters  reporting  how  many  cases  sold  from  their  flocks,  how  their  eggs 
graded  and  prices  they  received  for  eggs.  FREE  CATALOG  gives  full  details 
—  send  postcard  today  for  YOUR  Copy.  £ 

WENE  CHICK  FARMS,  Dept.  561 5-D,  VINELAND,  N.J. 


ELMER  He 
WENE 


WRITE  FOR 

FREE 

CATALOG 


HUBBARD’S 

NEW  HAMRSNIRES 


...  In  every  chick  the 

"PROFIT-MAKING"  BLOOD  LINE 


Profit  this  year  with  the  "profit-bred”  strain— chicks  in  whose 
blood  stream  flow  all  the  money-making  characteristics !  Through 
an  8-point  Balanced  Breeding  Program  Hubbard  chicks  are 
strong,  big-bodied,  officially  Pullorum  passed.  They  live— grow 
fast— become  excellent  layers.  30-da£  Guarantee.  Sexed  day-old 
pullets  and  cockerel  chicks  available.  Rock  Cross 
for  broilers. 

HukkarJ  Farms 

Box  12,  WALPOLE,  N.H. 


HATCHES  EVERY  MONDAY  & 
LARGE  ENGLISH 


THURSDAY  —  100%  LIVE  DELIVERY  POSTPAID 
Pullets — 100  Ckls. — 100  Non-Sexed— 100 


WHITE  LEGHORNS  . $12.00  $2.00 

BARRED  &  WHITE  ROCKS  .  8.50  7.00 

RED-ROCK  CROSS  .  8.50  7.00 

R.  I.  REDS  &  WHITE  WYAND .  8.50  7.00 

NEW  HAMPSHIRE  REDS  .  9.50  7.00 

HEAVY  MIXED  . 7.50  5.50 

All  Breeders  Bloodtested.  Pullets  90%  guar.  Terms:  Cash  or  C.O.D. 
MAPLE  LAWN  HATCHERY.  R.  T.  Ehrenzeller.  Box  R, 


$6.00 
7.00 
7.00 
7.00 
8.00 
6.00 

Write  for  free  Cat. 
MeAlisterville,  Pa. 


IIIIIIATA  I  rrUADKIC  Our  27th  year  of  breeding  for  larger  and  better  LEGHORNS.  We  Keep 
vUHIHIn  LLUnUnnO  from  4,000  to  8,000  birds  on  our  farm.  All  are  of  TOM  BARRON  strain, 
weighing  up  to  614  lbs.  All  breeders  are  Bloodtested  and  are  from  2  to  6  years  old.  Visitors  always  welcome. 
Write  for  photos  of  farm,  they  are  free.  Chick  prices  low  as  $6.50  per  100:  Pullets  $13:  Cockerels  $1.50. 

JUNIATA  POULTRY  FARM  Box  R  -  «« 


RICHFIELD,  PA. 


New  England's  Large  Egg  Strain 


ENGLISH  LEGHORNS 


BIGGEST  DISCOUNT  WE’VE  EVER  OFFERED 


Vigorous,  hardy,  northern  chicks  backed  by  15  generations  of  hen 
breeders.  Insures  highest  livability  in  laying  pens.  Big  savings  NOW 
for  early  orders.  Beautiful  new  catalog.  Write  today. 


PEARSON’S  NES-TO-U, 


Route  R,  KEENE,  N.  H. 


1LT  A  ¥¥¥T  A  ¥  YTPV  fllTfU'C  Breeders  bloodtested.  From  free  range  flocks.  Safe  del. 

lN/VV-E,  i9  ylJ  ALII  ¥  guar.  We  pay  postage.  Cir.  free.  100  500  1000 

HANSON  OR  ENGLISH  LARGE  TYPE  SEXED  PULLETS  (95%  accurate) . $12.00  $60.00  $120.00 

HANSON  OR  ENGLISH  LARGE  TYPE  STR.  RUN  WH.  LEG.  or  BR.  LEGHORNS  6.50  32.50  65.00 

BAR  &  WH  ROCKS  R.  I  &  N.  H.  REDS,  WH.  WYAND.  &  BUFF  ORPINGTONS  7.00  35.00  70.00 

Leghorn  Cockerels,  $2.00-100:  $9.00-500;  $18.00-1000.  Assorted  or  Heavy  Mixed -  6.00  30.00  60.00 

mmJ.  N.  NACE  POULTRY  FARM  AND  HATCHERY,  BOX  R,  RICHFIELD, 


PA.. 


vwvw 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


Planning  Out  the  Poultry  Work 


The  following  plan  can,  I  believe, 
save  poultry  men  hours  and  dollars. 
A  chicken  farmer  with  a  small 
family  needs  about  2,000  chickens  to 
make  a  living.  One  man  can  take 
care  of  1,500  to  2,000  chickens  on 
the  floor.  There  may  be  some  who 
during  a  few  years  take  care  of 
3,000,  but  these  men  are  exceptional. 
Usually  a  man  has  to  put  in  a  full 
day’s  work  all  year  round,  including 
Sundays,  if  he  wants  to  keep  his 
2,000-chicken  farm  in  good  shape, 
raise  his  chicks  properly,  cull  regu¬ 
larly,  and  provide  the  hygienic 
necessities,  including  vaccinations, 
which  modern  poultry  science  de¬ 
mands.  Every  chicken  farmer  knows 
that  the  main  work  which  keeps  him 
busy  and  makes  him  weary  is  not 
feeding  the  chickens  and  collecting 
the  eggs,  but  all  the  by-work  such 
as  setting  the  fences  for  the  new 
range,  digging  the  trenches  for  the 
pipes,  not  to  mention  carrying  water, 
cleaning  the  coops,  repairing  and 
painting  them,  raising  the  baby 
chicks,  and  chasing  around  between 
brooder  stoves,  laying  rooms,  and 
the  range  which  is  often  half  a 
mile  away. 

Now  suppose  we  were  able  to 
divide  the  work  so  that  the  egg 
farmer  had  only  to  take  care  of  his 
laying  hens,  while  another  farmer 
would  raise  them  under  the  hover 
and  on  the  range.  If  this  were  possi¬ 
ble  the  egg  farmers  (who  would  be 
in  the  majority),  could  take  care 
of  many  more  than  2,000  chickens 
without  taking  on  workers  or  ex¬ 
hausting  themselves  in  the  course 
of  the  years,  and  they  would  be  able 
to  do  a  better  job  with  the  care 
and  culling  of  their  laying  birds  and 
pay  more  attention  to  the  quality  of 
their  eggs. 

At  present  very  few  farmers  have 
an  adequate  place  for  storing  their 
eggs.  Even  though  on  most  farms 
the  dealer  comes  every  three  to  four 
days  (and  consequently  the  eggs  are 
never  older  than  three  to  four  days) 
during  the  hot  months  the  egg 
quality  might  suffer  in  a  much 
shorter  period  than  that  if  they  are 
not  stored  at  the  correct  temperature 
and  humidity.  Some  farmer,  trying 
to  sell  his  eggs  the  same  day  they 
are  laid,  starts  grading  and  packing 
shortly  after  the  eggs  have  been 
collected,  without  giving  them  a 
chance  to  cool  off.  He  argues  that 
he  has  to  use  the  fastest  possible 
method  if  he  wants  to  get  through 
with  his  work.  He  has  neither  the 
time  nor  the  free  mind  to  keep 
abreast  of  things  or  to  try  the  slower 
but  better  method.  He  is  so  busy  keep¬ 
ing  this  cross  between  a  farm  and 
a  factory  going  that  he  is  unable 
to  watch  all  the  important  details. 
On  many  places  pails  are  still  used 
for  the  collection  instead  of  wire 
baskets;  eggs  are  collected  once  in¬ 
stead  of  twice  or  three  times  during 
the  hot  season;  eggs  are  washed  in¬ 
stead  of  brushed;  the  bedding  of  the 
nests  is  not  changed  often  enough 
so  that  the  eggs  get  dirty  and 
cracked. 

If  the  farmer  had  time,  the  litter 
in  the  laying  houses  (often  damp) 
could  be  changed  more  often.  Old 
wooden  nests  and  hoppers,  ideal 
hiding  places  for  mites,  could  be  re¬ 
placed  with  metal  equipment.  The 
droppings  boards  or  pits  could  be 
cleaned  more  frequently,  and  the 
manure,  a  breeding  place  for  flies, 
worms  and  parasites  of  all  kinds, 
could  be  stored  in  especially  con¬ 
structed  manure  houses  or  dumped 
so  far  away  that  it  would  not  con¬ 
stitute  a  menace  to  the  health  of 
the  chickens.  Ventilation  and  win¬ 
dow  openings  could  be  screened 
against  birds,  an  important  carrier 
of  diseases.  The  chickens  could  be 
fed  more  green  stuff  such  as  cut 
grass,  alfalfa,  and  clover,  or  sprouted 
or  germinated  oats  in  Winter.  They 
could  be  given  ample  runs  on  the 
southern  as  well  as  on  the  northern 
side  of  the  chicken  buildings  so  that 
the  runs  could  be  alternated  every 
year.  Broody  hens,  which  not  only 
do  not  produce  during  their  brood¬ 
ing  period  but  disturb  the  whole 
flock  by  their  constant  clucking  and 
sitting,  could  be  quarantined  or 
eliminated  regularly.  If  the  egg 
farmer  of  today  were  less  harassed 
he  would  undoubtedly  discover  new 
ways  to  make  his  chickens  more  com¬ 
fortable,  thus  increasing  his  egg 
production. 

The  “raising”  farmer,  on  the  other 


hand,  would  have  to  take  care  of 
the  baby  chicks,  provide  pox  vacci¬ 
nation  and  depending  on  the  neigh¬ 
borhood,  also  laryngotracheitis  vacci¬ 
nation.  He  would  have  to  feed  the 
younger  stock  on  the  range  and  sell 
them  at  laying  age  to  the  egg  farm¬ 
er.  With  how  much  greater  care 
than  the  general  poultry  farmer 
could  he  nurse  the  baby  chicks  and 
watch  constantly  over  the  tempera¬ 
ture  of  the  hovers,  so  often  neglected 
during  sudden  changes  of  tempera¬ 
ture.  He  could  feed  them  more  fre¬ 
quently,  but  not  too  much  at  a  time, 
give  them  skim-milk  to  drink  and 
more  greens  to  eat.  How  much  more 
intensive  and  less  occasional  could 
he  watch  over  feather  and  toe  pick¬ 
ing  thus  preventing  the  early  de¬ 
velopment  of  cannibalism.  He  also 
could  screen  the  window  and  venti¬ 
lation  openings  of  his  coops  against 
birds.  He  could  provide  his  chicks 
with  sun  porches — with  concrete, 
wood  or  wire  floors,  so  that  they 
could  run  outside  as  soon  as  their 
Dlumage  and  the  weather  permit. 
On  the  range  he  could  move  his 
shelters  more  often  so  that  neither 
his  soil  would  become  infested  nor 
his  crop  burnt.  Having  more  time 
he  could  protect  his  flock  more 
effectively  against  skunks,  weasels, 
and  similar  marauders  and  keep  his 
fences  in  good  shape.  He  could 
underplow  his  soil  at  the  correct 
season  and  sow  it  with  the  best 
adapted  crops;  he  could  perform  the 
vaccination  properly  without  tearing 
himself  to  pieces  as  todays’s  poultry 
farmer  does  during  the  raising  season. 
When  the  first  chickens  approach 
laying  age  he  could  watch  carefully 
so  that  they  would  not  pick  and  kill 
each  other.  In  other  words  he  would 
be  able  to  do  a  complete  replace¬ 
ment  job. 

It  might  easily  prove  advisable 
that  the  “raising”  farmer  who  could 
raise  about  10,000  birds  during  one 
season  be  regularly  supervised  by 
the  extension  service  of  an  experi¬ 
ment  station.  This  would  give  the 
egg  farmer  the  highest  guarantee  to 
get  well  raised  stock.  A  responsible 
man  under  the  proper  guidance 
would  of  necessity  do  a  much  better 
job  in  raising  than  the  all-around 
chicken  farmer  of  today. 

The  question  naturally  arises  as 
to  whether  this  division  of  labor 
would  not  only  be  convenient  but 
also  practical  in  terms  of  cold  cash. 
The  average  farmer  plans  to  spend 
one  dollar  in  order  to  raise  one 
ihick  to  laying  capacity.  This  in¬ 
cludes  purchasing  price,  mortality 
risks  and  also  eventual  gain  from 
selling  the  little  cockerels.  On  the 
other  hand,  if  properly  handled  on 
a  large  scale,  the  price  for  raising 
would  be  80  cents  or  less.  The 
difference  goes  to  the  “raising” 
farmer  for  his  work.  In  other 
words,  the  egg  farmer  pays  one 
dollar  for  his  chicken  ready  to  lay 
and  leaves  the  care  of  the  -baby 
chicks  to  the  “raising”  farmer.  The 
“raising”  farmer  makes  about  20 
cents  for  every  chick  which  he 
successfully  raises  to  laying  con¬ 
dition,  and  relieves  the  egg  farmer 
of  the  risk  during  that  precarious 
period. 

This,  therefore,  would  provide  for 
a  fair  division  of  labor  and  of  profits. 
The  egg  farmer  who  owns  2,000  lay¬ 
ing  chickens  makes  about  one  dollar 
per  chicken  per  year  or  $2,000.  He 
can,  however,  have  much  more  than 
2,000  chickens  and  increase  his 
profits  correspondingly  since  he  has 
much  more  time  to  spare.  Even 
with  3,000  laying  chickens  he  would 
have  less  work  than  with  2,000  under 
the  old  arrangement.  The  ‘raising” 
farmer  would  make  about  20  cents 
per  raised  chicken,  or,  if  we  assume 
that  he  can  attend  10,000  success¬ 
fully  raised  chickens,  he  would  make 
a  profit  of  not  less  than  $2,000.  How¬ 
ever,  he  could  easily  raise  broilers 
during  the  time  when  he  is  not 
busy  and  thus  improve  his  living 
standard. 

Another  advantage  is  the  greater 
freedom  for  the  newcomer  in  the 
choice  of  location.  The  “raising” 
farmer  would  choose  his  site  mainly 
in  regard  to  soil,  elevation,  vegeta¬ 
tion  and  drainage,  while  the  egg 
farmer  would  have  to  consider  the 
marketing  possibilities,  transporta¬ 
tion,  and  highways.  Though,  qf 
-  course,  both  types  of  poultry  farmers 
would  choose  their  places  consider¬ 
ing  community  life,  electricity  rates. 


Ito  RURAL  NEW-YORKER 


287 


attractiveness,  etc.,  the  first  men¬ 
tioned  characteristics  would  probably 
be  of  greater  weight  in  determining 
the  final  location.  This  means  that 
the  “raising”  farmer  who  needs  a 
large  acreage  but  no  egg  market 
could  have  his  place  far  away  from 
the  city,  where  land  is  cheap.  The 
egg  farmer  who  needs  but  a  few 
acres  but  wants  to  have  the  most 
favorable  marketing  possibilities 
could  choose  his  site  in  a  more  ex¬ 
pensive  strip  of  land,  preferably 
closer  to  the  city.  Considering  the 
type  of  farmer  less  frequently  met 
with,  that  is  to  say,  the  one  who 
keeps  his  hens  in  cages,  it  is  clear 
that  he  would  also  benefit  from  the 
proposed  regulation  and  separation 
of  sites  since  he  could  move  his  con¬ 
centrated  egg  factory  directly  into 
the  outskirts  of  the  city. 

The  newcomer  in  the  egg  farming 
business  would  have  another  advan¬ 
tage.  He  would  no  longer  have  to 
wait  six  months  before  the  first  eggs 
and  the  first  dollars  come  in.  He 
would  no  longer  have  to  add  to  the 
initial  installment  costs  his  and  his 
family’s  living  expenses  for  those 
first  six  months.  He  could  start 
immediately,  buy  his  hens  ready  to 
lay  and  sell  his  eggs. 

Advantageous  both  to  the  oldtimer 
and  the  newcomer  the  proposed  plan 
would  undoubtedly  result  in  finan¬ 
cial  gain  through  additional  economy 
in  acreage,  equipment  and  time. 

Egon  Winter 


Poultry  and  Egg  Production 

Total  egg  production  for  the  en¬ 
tire  country  during  February  was 
3,281,000,000  eggs  or  9,114,000  cases. 
The  number  of  layers  on  farms  was 
3  per  cent  below  last  year  and  2  per 
cent  below  average,  but  the  rate  of 
lay,  10,33  eggs  per  bird,  set  a  new 
high  record  and  was  enough  to  off¬ 
set  the  decrease  in  the  number  of 
layers.  Chickens  were  about  15  per 
cent  higher  and  turkeys  8  per  cent 
higher  than  a  year  ago. 

Cold  storage  stocks  of  eggs  on 
March  1,  including  the  shell  equiva¬ 
lent  of  frozen  eggs,  were  36  per  cent 
larger  than  a  year  ago,  but  2  per 
cent  below  the  5-year  (1936-40) 
average.  Holdings  of  commercial 
shell  eggs  on  March  1  were  282,000 
cases,  compared  with  81,000  cases  a 
year  ago.  Holdings  of  frozen  eggs 
on  March  I  were  18  per  cent  larger 
than  a  year  earlier. 

Total  poultry  stocks  on  March  1 
were  13  per  cent  larger  than  a  year 
ago.  Turkey  stocks,  which  amounted 
to  36  per  cent  of  all  frozen  poultry, 
were  7  per  cent  smaller  than  a 
year  earlier;  stocks  of  broilers  were 
2  per  cent  smaller;  but  stocks  of 


fowls  (hens)  were  43  per  cent  larger. 

The  reports  on  hatchings  of  turkey 
poults  indicate  that  the  season  has 
been  slow  in  getting  started.  Sixty- 
one  plants  reported  hatching  40  per 
cent  fewer  poults  than  in  February 
last  year.  The  number  of  eggs  set 
in  February,  however,  was  only  9 
per  cent  less  and  the  number  of 
poults  booked  March  1  for  later  de¬ 
livery  only  3  per  cent  less.  For  the 
country  as  a  whole,  the  intentions 
report  indicated  a  3  per  cent  de¬ 
crease  in  the  number  of  turkeys  to 
be  raised  this  year,  compared  with 
last  year. 


Help  on  Poultry  Problems 

Disease  Diagnosis 

We  are  constantly  receiving  re¬ 
quests  to  assist  in  solving  disease 
problems.  It  would  be  very  helpful 
if  our  readers  desiring  aid  along 
this  line  would  be  careful  to  give 
among  other  information  the  follow¬ 
ing:  (1)  Age  of  birds.  (2)  Rearing 
and  management  conditions.  (3) 
Method  of  feeding.  (4)  Age  at  which 
birds  first  show  symptoms  of  disease 
trouble.  (5)  Symptoms  of  affected 
birds.  Post  mortem  appearance  if 
birds  have  been  opened.  (6)  Number 
of  birds  dying  and  total  number  in 
pen  or  flock.  (7)  Rate  of  mortality, 
i.e,  one  every  few  days,  or  several 
daily.  (8)  In  the  case  of  baby  chicks, 
give  rate  of  mortality  for  the  first 
10  days,  as  well  as  later.  (9)  Type 
of  litter  used.  (10)  Any  other  helpful 
information. 

Feeding  Problems 

In  many  cases  incomplete  infor¬ 
mation  is  furnished  when  aid  is 
requested  in  helping  to  solve  prob¬ 
lems  of  production,  or  non-produc¬ 
tion,  as  the  case  may  be.  It  would 
be  very  helpful  if  as  much  as  possi¬ 
ble  of  the  following  information 
could  be  furnished:  (1)  Age  of  birds. 

(2)  Methods  of  feeding  and  rearing. 

(3)  Disease  troubles  experienced 
during  the  growing  and  rearing  sea¬ 
son,  as  well  as  troubles  in  the  laying 
house.  (4)  Rate  of  production,  and 
length  of  time  in  heavy  production. 
(5)  If  in  decline — how  long?  (6) 
Changes,  if  any,  in  feeding  manage¬ 
ment  or  length  of  day  (where  lights 
are  used).  (7)  Outbreaks  of  coryza, 
bronchitis,  colds,  tracheitis  or  fowl 
pox.  (8)  Supplementary  feeds,  if  any, 
giving  amounts  fed  per  100  birds 
daily,  and  how  long  they  have  been 
used.  (9)  Total  size  of  flock  and 
average  percent  mortality  during  the 
past  year  for  (a)  chicks,  (b)  adult 
birds.  (10)  Any  additional  infor¬ 
mation  that  might  be  helpful. 

T.  B.  Charles 


Pastoral  Parson  and  His  Country  Folks 


Good  Work. — The  Parson  was  up 
at  Templeton,  Mass.,  the  other  day, 
and  they  do  seem  to  be  working  out 
the  village  social  and  religious  prob¬ 
lems  there.  The  two  Protestant 
churches  have  federated.  This  Union 
church  has  a  fellowship  supper  every 
month — just  a  “hat”  passed  around 
at  the  tables.  Even  at  this,  they  came 
out  with  a  substantial  sum  for  the 
church  treasury  at  the  end  of  the 
year.  There  were  178  who  sat  at  the 
tables  with  the  Parson.  With  such 
a  supper  the  children  can  come. 
After  the  supper  we  all  went  up 
into  the  church  auditorium  where 
the  Parson  had  a  perfectly  glorious 
“visit”  with  them  for  an  hour  and 
a  half.  A  good  many  “outsiders” 
came  to  the  upstairs  gathering.  For 
a  nominal  sum,  this  community  is 
taking  over  the  now  unused  school 
building  for  a  community  center, 
where  all  sorts  of  village  activities 
will  be  housed. 

Hard  to  Change. — The  Parson  was 
up  in  Boston  the  other  day.  You 
know  how  Boston  is  noted  for  its 
brains  and  its  beans,  but  it  looks  as 
though  the  beans  were  getting  the 
better  of  it.  However,  they  are  still 
somewhat  given  to  learning  as  these 
same  beans  have  to  take  a  course  in 
“browning.”  He  stayed  with  a  very 
fine  young  minister  but  who  it  seems 
came  near  not  getting  the  call  to  that 
place.  The  committee  that  had 
practically  decided  to  call  him  said 
they  would  go  down  and  hear  him 
preach  once  more.  Now  it  happened 
that  he  was  preaching  where  their 
were  a  lot  of  Summer  students  and 


it  was  terribly  hot  and  he  had  the 
ladies  serve  iced  tea  on  the  church 
lawn  after  the  morning  service.  More 
than  100  away-from-home  students 
stayed  and  got  acquainted  and 
cheered  and  cooled  off  a  bit.  But, 
that’s  it,  but,  wasn’t  that  a  new 
strange  thing  to  do.  The  committee 
went  back  with  very  serious  mis¬ 
givings  and  came  within  an  ace  of 
deciding  against  one  who  would  do 
such  things.  But  many  are  coming 
to  the  point  of  having  a  humane 
church.  The  Parson  knows  of  another 
place  where  all  who  wish  are  invited 
to  the  rectory  after  the  morning 
service  for  a  social  half  hour  and  a 
bite  to  eat.  The  Cathedral  in  Hart¬ 
ford  serves  refreshments  after  every 
afternoon  service. 

Caught  Napping.  — Yes  the  tele¬ 
phone  up  by  the  bed  is  a  good  thing 
and  I  would  not  have  it  removed 
for  the  world  for  in  more  than  100 
square  miles  everybody  knows  there 
is  a  place  where  they  can  telephone 
anytime  of  day  or  night  in  regard 
to  any  trouble  or  need.  But  when 
the  Parson  is  trying  to  take  a  nap 
after  dinner  as  he  often  does — being 
out  speaking  practically  every  night 
in  the  week,  he  no  sooner  doses  off 
than  this  bedside  telephone  gets  busy. 
So  today  we  had  a  switch  put  on  for 
$1.50  so  that  he  can  turn  the  thing 
off  when  he  wants  to.  He  may  have 
a  plug-in  telephone  with  an  open¬ 
ing  by  the  fireplace  in  the  room  off 
the  kitchen  so  that  it  won’t  keep  him 
jumping  up  and  running  across  two 
rooms  to  answer  when  he  gets  nicely 
toasting  his  shins  in  front  of  the 
open  fire.  George  B.  Gilbert 


MODERN 
FARM  WAGONS 

Most  useful  wagons  you  can 
buy.  Handle  every  hauling 
job.  Modern  all-metal  con¬ 
struction.  Steel  Wheeled 
Model  with  tough,  hot- 
formed  wheel  rims.  Air- 
Tired  Model  furnished  when 
desired  without  tires  and 
tubes  so  owner  can  use  old 
auto  tires  at  a  big  saving 
in  cost. 


HAY  quality  is  determined  in  the  wind¬ 
row.  NEW  IDEA  Rakes  are  scientifically 
designed  to  protect  the  protein,  rich  leaves 
and  preserve  the  desirable  color  which 
carries  valuable  vitamins.  The  yielding  spiral 
reel  sweeps  clean  without  skipping,  bouncing 
or  digging.  The  unique  double-curved  teeth 
turn  cuttings  end-for-end  and  air  float  them 
into  a  tall  fluffy  windrow  with  leaves  towards 
the  inside.  Curing  time  is  shortened;  exces¬ 
sive  bleaching  prevented.  When  reversed  for 
tedding,  this  fast  working  light  draft  machine 
gently  aerates  the  matted  swath  without 
violent  shattering  action.  Your  dealer  will 
gladly  demonstrate  NEW  IDEA  Rakes, 
Mowers  and  Loaders  —  built  to  give  you 
better  hay  at  lower  cost.  Write  today  for  free 
descriptive  folders. 

New  Idea,  i™. 

Factories:  Coldwater,  Ohio 


GREATEST 


MS 


SILO  EVER  INVENTED 


Wood 

Staves 


Silafelt 


Crainelox 

Binding 


The  tightest — strongest — best  insulated  wood  silo 
Construction  known. 

CRAINE  TRIPLE  -  WALL 

Three  walls  bound  together  into  a  tower  of  strength 
that  saves  time,  work,  repair  expense.  Silafelt  Lining 
insulates,  gives  added  warmth  —  which  means  better 
silage.  Crainelox  Spiral  Binding  gives  permanent  extra 
strength  to  silo.  And  you  have  your  choice  of  the 
Craine  Bail  Hinge  Wood  Frame  Door  Front,  or  the 
new  “24-Square”  Cast-Iron  Door  Frame  System  — 
non-warping,  tight.  This  is  the  strongest  door  front 
ever  devised,  yet  it’s  safer  and  easier  to  operate  —  a 
new  development  by  Craine  engineers. 

Send  for  FREE  FOLDER  “ '  Describes  this  great 
silo  in  detail.  Also,  ask  for  present  low  factory  prices. 

CRAINE,  INC.  431  Taft  Street,  Norwich,  N.Y. 


CRAINE  "r.:r  SILOS 


AT  THE  WORLD'S 
FAIREST  PRICES 


Forty  Years  a  Country  Preacher 

A  New  Book  By 

REY.  GEO.  B.  GILBERT 

“The  Pastoral  Parson” 

Thousands  of  people  who  have  enjoyed  the  writings  of  the 
Pastoral  Parson  in  the  R.  N.-Y.  over  a  period  of  years  will 
want  a  copy  of  his  new  319  page  book  that  is  just  off  the  press. 
It  is  attractively  printed,  well  bound,  and  contains  many 
illustrations.  The  book,  entitled  “Forty  Years  a  Country 
Preacher,”  relates  many  of  his  unusual  experiences  during 
his  years  of  work  as  a  country  parson.  It  is  the  story  of 
a  man  who  has  lived  a  useful  life  and  given  a  helpful  hand 
to  hundreds  of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  is  an  unusual  book  and  one  that  will  be  en¬ 
joyed  by  all  members  of  the  family. 

PRICE  $2.75  POSTPAID 

2%  Sale*  Tax  additional  for  New  York  City  residents. 

Fill  out  the  coupon  below  and  send  for  it  today  ! 

R U RAL  NEW-YORKER,  333  West  30th  Street,  New  York  City 


THE  RURAL  NEW-YORKER 

Enclosed  find  $2.75  for  which  please  send  me  a  copy  of  the  new  book 
“Forty  Years  a  Country  Preacher.” 


I 

I 

St.,  or  R.  F.  D.  ..................................... 

Town  . .  State. 


I 


Name 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you'll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


288 


Iht  RURAL  NEW-YORKER 


April  19,  1941 


„  and 

,  SEXED  PULLETS 

Leghorns  -  /Vew  Hampshires 
Rocks  -  Reds  -  Crossbreds 
Hatched  from  Pullorum  Clean  Breeders 

Guarantee  Protects  You.  Early  Order  Discount. 
Write  for  Catalog  and  Prices. 

TAYLOR’S  HATCHERY,  Bos  R.  LIBERTY,  N.  Y. 


Stuck* s  Quality  Chicks 

100%  live  delivery.  100-Str.  100-Pits.  100-Ckls. 

Large  Type  W.  Leg . $6.50  $3.00  $1-50 

N.  H.  Red  Special  .  9.00  3.00  7.00 

liar.  &  Wh.  Rocks .  7.00  10.00  7.00 

Heavy  Mixed .  6.00  7.00 

Postpaid.  Cash  or  C.O.D.  All  Breeders  Bloodtested. 
Hatches  Mon.  &  Thurs.  Write  for  Free  Cat.  giving 
full  details  of  our  Breeders  and  Hatchery.  Elec,  hatched. 
4  wks.  old  Leg.  Pits.  25c  ea.  Shipped  Express  Collect. 

STUCK’S  POULTRY  FARM  AND  HATCHERY. 

H.  N.  Stuck,  Prop..  Box  R.  McAlisterville,  Pa. 

SPADE’S  QUALITY  CHICKS 

Hatches  Monday  &  Thursday  Non-Sex.  Pits.  Ckls. 
Pullets  95%  Guaranteed  100  100  100 

Large  Eng.  S.  C.  W.  Leghorns . $6.50  $  3.00  $1.50 

Barred  &  White  Rocks .  7.00  10.00  6.50 

All  Free  Range  B.  W.  D.  Bloodtested  Breeders.  100% 
live  delivery  Post  Paid.  Order  from  ad  or  write 
for  FREE  Catalog.  J.  S.  SPADE  POULTRY  FARM, 
Box  R.  McAlisterville,  Penna. 


mm 


OF  QUA  LUX-CASH  Ok  C.  0.  D 
^(tmmoiK  BLoomnti 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns .  $6.00  $12.00  $1.50 

Bar.  &  Wh.  Rocks,  R.I.  Reds . 6.50  8.50  5.00 

Mixed  $5;  H.  Mixed  $5.50-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R.  MeALISTERVILLE.  PA. 


**  * 'thoB  O-BRED  CHICKS 


CHICKS  FROM  200-324  EGG  PEDIGREE 

Sires.  Same  bloodlines  as  our  1940  Contest  Winners, 
which  hold  11  World  Official  Records.  Pullorum  Tested. 
From  24-28  oz.  eggs.  Leghorns,  Rocks,  Hampshires, 
Reds.  Minorcas,  Wyandottes,  Giants,  Orpingtons,  Rock- 
Red  Cross,  Ducklings.  Free  Catalog.  New  bulletin: 
“How  to  brood  chicks  right.” 

Schwegler’s  Hatchery,  207  Northampton,  Buffalo.  N.  Y. 


PARKS  » 


World’s  Oldest  Laying  Strain  Laid  their 

1  way  into  popularity.  Will  win  your  ad¬ 
miration  too.  Officially  bloodtested.  R.  > 

O.P.  State  Supv.  and  Progeny  tested.  I 
Eggs-Chicks-Toung  &  Old  Stock — Priced  Right.  Cat. 
Free.  JOE  PARKS  &  SONS,  ALTOONA.  PA. 


The  Premier  strain  of 
a  great  dual-purpose 
breed.  Heavy  layers— 
______  ___,,_  wonderful  for  meat. 

■  BURRED  flOCHS  £?  ’£&.  'Vf.V’S 

*  .Pullorum  Clean  Breeders.  Sexed  Baby  Pullets 

and  Cockerels.  CHAMBERLIN  POULTRY  FARMS 

R.  F.  D.  6.  West  Brattleboro,  Vermont 


Chamberlin 

■yifewsra  WJLTK  FA«M5, 


f/  McLoughlin  Leghorn  Chicks 


X-B6AUTV7 

%%  ' 

Progeny-test  bred.  7-time  New  York 
v'A\]fy>  R.O.P.  champions  with  average  produc- 
Ag  tion  records  of  257,  253,  256,  258,  266, 
W  261  and  262  eggs.  U.  S.  Pullorum 
V  Clean.  Free  catalogue. 

McLoughlin  Leghorn  Farm,  Chatham  Center,  N.  Y. 

DR.  ROMIG’S  p  teVtei»m  CHICKS 

Bar.  or  Wh.  Rocks,  Wh.  Leghorns  $7;  New  Hamp.  $7.50: 
Red-Rock  Cross  $8;  W.  Giants  $9;  Lt.  Brahmas  $9.50: 
H.  M.  $6;  W.  Leg.  Pits.  $13;  W.  L.  Ckls.  $1.50.  100% 
live  arrival  Post  Paid.  Circular.  DR.  F.  C.  ROMIG, 

Veterinarian,  Box  R,  Beaver  Springs,  Pennsylvania 

Pilch’s  Sex-Linked  Pullets 

Up  to  5,000  pullet  chicks  per  order.  Cheterosis  quality 
direct  from  our  10,000  Bird  Pullorum  Clean  Breeding 
Farm.  Circular.  Feeding  Hills,  Massachusetts. 


TRUSLOW  CHICKS 


$3180  made  last  year,”W.  H.  EVERETT, “Made 
$361  from  100  hens  ’’says L.G.C., Rochester, N.Y. 
Write  for  FREE  Catalog  on  Leghorns,  New 
Hampshires  and  Barred  Rocks.  Special  matings, 
sexed  chicks  .  .  .  chicks  you  can  afford.  Write 
today.  Literature  and  list  price  free  TRUSLOW 
POU LTRY  FARM ,  Box  1 02 ,  CHESTERTO WN , M D. 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses:  Poults,  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE,  Rt.  2,  Telford,  Pa. 

C„ J_L_1|’  Blood-tested  Quality  Chicks:  Poults.  Eggs 
UUUMIall  !>  direct.  New  Hampshires ;  Crosses :  (Leghorns- 
Old-hen).  Quality  poults.  Prices  right.  Guaranteed. 

GODSHALL’S  POULTRY  FARM,  SOUDERTON,  PA. 

BOLTON’S  GUARANTEED  CHICKS 

I  Four  leading  breeds  all  from  blood-tested  breeders.  I 
They’ll  please  you.  Write  today  for  free  circular.  1 

R.  C.  BOLTON  FARMS,  SCHOENECK,  PENNA.  I 

WAI  PIT  thousands  weekly.  Nine 

YY  fiLV/IL  L.I11LIVQ  leading  Breeds,  every  bird  selected 
and  Blood  Tested.  R.  O.  P.  males.  Quality  Chicks 
reasonably  priced,  described  In  our  FREE  CATALOG. 

L.  R.  Walck  Hatcheries,  Box  R.  Greencastle.  Penna. 

WHITF  IfTMpC  FOR  SALE — Money-raising  squabs 
if  (111  Li  Iilll  Uj  produced  from  good  foundation  stock. 
Mated  pairs.  For  information  and  prices  write — 

A.  MERTON.  MENDHAM,  NEW  JERSEY 


Important  to  Advertisers 

Copy  and  instructions  for  clas¬ 
sified  advertisements  must  reach  us 
on  Thursday  morning  in  order  to 
insure  insertion  in  following  week’s 
paper.  Change  of  copy  or  notice 
to  discontinue  advertisement  should  ? 
reach  us  on  Monday  morning  in  5 
order  to  prevent  advertisement  ap¬ 
pearing  in  following  week’s  paper. 


From  Large  Size, 
heavy  production  Barron 
English  S.C.W.  Leghorns. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.  O.  P. 

Pedigreed  Cockerels. 

Extra  quality  chicks 
from  Blood  -  Tested 
healthy  vigorous  selected  stock. 
Straight  Run  $9  per  100;  $26  per  300; 
$43  per  500;  $85  per  1000.  Sexed  pul¬ 
lets  $18  per  100;  $160  per  1000. 

Cockerels  $1.50  per  100. 

WRITE  FOR  CATALOG 

ROBERT  L.  CLAUSER 

Box  R,  Kleinfeltersville,  Penna. 


WHITIkOCK 

1  MAY 

z  CHICKS....  Ill* 

EGGS  FOR 

j  HATCHING.../©. 


I 


PER  ( 

IOO  V, 

PER 

IOO 

All  Eggs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOD- 
MAN’S  BOCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
FREE  circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

DEPT.  F 

ROCKLAND 

MASS. 


JOSEPH 


TOLMAH 


n‘  KAUDER  sir. 

Pedigreed  White  Leghorns 
and  New  Hampshires 


WORLD  RECORDS  FOR  LIVABILITY  AND 
PRODUCTION 

Kauder  Leghorns  hold  first  and  third,  all 
breeds,  for  highest  average  production  all 
birds  entered  in  contests ;  also  first  and  fifth, 
all  breeds,  for  highest  average  livability,  all 
birds  entered.  Those  are  the  most  im- 
k  portant  records  for  you  to  consider.  Free  j 
52-page  catalog.  Jk 


I 


SI  IRVING  KAUDER 


Cs&^ciMt/rycff/CKS 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  .  $6.00  $12.00  $1.50 

White  Rocks  . . .  7.00  9.00  6.00 

R.  Ply.  Rocks  &  B.  I.  Reds  ....  7.00  9.00  6.00 

New  Hampshire  Beds  .  7.50  10.00  6.50 

Heavy  Mixed  .  6.00  8.00  5.50 

All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 
Catalog.  Cash  or  C.O.D. .  R.  W.  ELSASSER 
POULTRY  FARM,  Box  R,  McAlisterville,  Pa. 

CLEMENTSSr*, 

H  ■  mm  mm  mm  CLEM- cross  Wf  f ftR*? » 

■■  I  ■  H  IK  sex-linked  baby  ^ 

IHWH am  pullets  areP 
reaching  wide  popularity  becausel/V 
of  their  profit-abilities.  So  are|v 
Clements'  Reds,  Barred  &  White| 

Rocks  and  Clem -Rock  cross  chicks.  Bred 
right.  Maine  -  U.  S.  Pullorum  Clean.  Catalog 
tells  about  cooperative  savings  plan.  Write  today. 

CLEMENTS  BROS.  FARMS, 

Box  25,  Winterport,  Maine 


FOSSELMAN’S  CHICKS 


Sexing  Guar.  95%  accurate.  Non-Sex  Pits.  Ckls. 
Cash  or  C.O.D.  Postpaid.  per  100  100  100 

Large  Eng.  White  Leghorns . $6.00  $12.00  $1.50 

Bar.  &  Wh.  Rocks,  R.  X.  Reds....  6.50  10.00  6.00 

New  Hampshire  Reds .  7.50  11.00  7.00 

Heavy  Mixed  .  5.75  8.00  5.00 

Breeders  Blood-tested.  Order  Direct.  FREE  Circular. 
COUNTRY  HATCHERY,  Box  97,  McAlisterville,  Pa. 

Progeny  Tested  Leghorns 

Trapnested.  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets.  4  weeks 
pullets.  Lowest  prices  in  25  years.  Free  catalog. 

WILLOW  BROOK  POULTRY  FARM 
Allen  H.  Bulkley  &  Son.  •  Odessa,  New  York 


TOM  BARRON  CHICKS 


We  import  direct  from  Tom  Barron  in  Eng¬ 
land.  Large  Hens  Mated  with  R.O.P.  Males. 
Every  Breeder  Bloodtested,  Prices  Straight  Run  $6.50- 
100;  95%  Pullets  $13-100;  Cockerels  $2-100.  1m.  del. 
Cir.  Free.  North  Side  Poultry  Farm,  Box  R,  Richfield,  Pa. 

MOTTLED  ANCONA  CHICKS 

The  greatest  laying  breed  (that  takes  less  Feed)  of 
chalk  White  eggs.  Bloodtested.  Write  for  CATALOG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anoonas  will  do  it  for  you.  Sexed  if 
desired.  SHRAWDER’S  POULTRY  FARM,  Box  R, 
RICHFIELD,  PENNSYLVANIA 


MORRIS  FARM  CHICKS 

HEADQUARTERS:  Oldest  American  Breeder  of 
TOM  BARRON  — 5  to  7  LB. -LEGHORNS,  35 
years.  Greatest  layers  of  all  breeds  on  less  feed. 
REDS,  ROCKS,  NEW  HAMPSHIRES,  CROSSES. 

Morris  Farm,  Catalog,  Box  R.  Bridgeport,  Conn. 


SttWKX. 


CHICKS 

8SE8  s”5iS  a  Hanson  &  Pa.  R.O.P. 
— Bus,-  — -«» s*3"  a  Foundation  Leghorns, 
»«*«  1  250  to  300  egg  record 

matings,  BWD  Tested. 
100%  live  Arrival  postpaid.  Unsexed  Pits.  Ckls. 
Pullets  Guar.  95%  100  100  100 

ENGLISH  LEGHORNS . $6.50  $13.00  $1.50 

N.  H.  or  R.  I.  REDS .  7.00  10.00  6.00 

BARRED  ROCKS .  7.00  9.00  7.00 

Heavy  Mixed .  6.00  8.00  5.00 

Cat.  of  Farm  &  Stock  Free.  Order  direct  or  write. 
Shadel  Poultry  Farm,  Rt,  5, _ McAlisterville,  Pa. 


MR 


rm  6/0  ZNC.  leCHOKrt 

5 


CASH  OR  C.  O.  D.  Str.  Pullets  < 

100%  live  del.  Postpaid.  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) ..  .$6.00  $12.00  $ 
Bar.  &  W.  Box,  B.  I.  &  N.  H.  Reds  6.50  8.50  1 

H.  Mixed  $5.50:  Leg.  Mixed  $5-100.  CATALOG  FR 
Lehman  Strawser  Hatchery,  Box  R,  McAlisterville, 


Various  Egg  Auctions 

West  Paterson,  N.  J. 

White  Eggs  —  Prices  April  4,  1941 


Jumbo . 

.  .$0.34 

@  $0.31 

Large  . 

. .  .32 

@ 

.28  V2 

Medium . 

..  .28 

@ 

.26 

Pullet . 

.  .  .28 

@ 

.23 

Pewee  . 

.  .  .24 

@ 

.21 

Brown  Eggs  — 
Jumbo . 

.  .  .31 

@ 

.28i/2 

Large  . 

..  .29  Vz 

@ 

.261/2 

Medium  . . . . 

. .  .26 

@ 

.231/4 

Pullet . 

..  .221/2 

@ 

.191/2 

Pewee . 

.  .  .21 

@ 

.21 

Total  cases  sold  574 


Bethlehem,  Pa. 


White  Eggs  —  Prices  April  4,  1941 


Fancy  Large . 

.$0.31 

@  $0.28 

Fancy  Medium  . . . 

.  .281/2 

@ 

.27 

Extras  Large . 

.  .331/4 

@ 

.271/2 

Extras  Medium  . . . 

.  .30 

@ 

.25% 

Standard  Large  . . 

.  .28 

@ 

.24 

Standard  Medium 

.  .261/2 

@ 

.23 

Producers’  Large  . 

.  .281/4 

@ 

.25% 

Producers’  Medium 

.  .26 

@ 

.23 

Pullets  . 

.  .251/2 

@ 

.22 

Peewees . 

.  .181/4 

Jumbos . 

.  .481/2 

@ 

.37 

Crax  . 

.  .2IV2 

@ 

•  181/2 

Brown  Eggs — 

Fancy  Large  . 

•  .271/2 

@ 

.26 

Fancy  Medium  .-. . 

.  .261/4 

@ 

.231/4 

Extras  Large  . 

.  .27 

@ 

.26 

Extras  Medium  . . . 

.  .251/4 

@ 

.24% 

Jumbos  . 

.  .361/4 

@ 

.36 

Standard  Medium 

.  .233/4 

Pullets . 

.  .243/4 

@ 

•23% 

Peewees  . 

.  .211/4 

@ 

.21 

Standard  Large  . . 

.  .261/4 

Total  cases  sold  469. 


Worcester,  Pa. 


White  Eggs — Prices 

April  3, 

1941. 

Fancy  Large  . 

.32 

@ 

.28 1/2 

Fancy  Medium  .... 

.26 

@ 

.251/2 

Extra  Large  . 

.30 

@ 

.27% 

Extra  Medium  .... 

•261/2 

@ 

.251/2 

Standard  Large  .  . . 

.26 

@ 

.251/2 

Standard  Medium  . . 

.251/2 

@ 

.25 

Producers’  Large  .  . 

•281/2 

@ 

.26 

Producers’  Medium. 

.26 

@ 

.241/2 

Pullets  . 

.221/2 

@ 

.21 

Peewees . 

.I61/2 

@ 

.161/2 

Brown  Eggs — 

Fancy  Large  . 

.28 

@ 

.27i/o 

Fancy  Medium  .... 

.24% 

@ 

.23 

Extra  Large  . 

.30 

@ 

.26 

Extra  Medium . 

.251/2 

@ 

.231/2 

Pullets  . 

.201/2 

@ 

.20 

Peewees . 

.17 

@ 

.17 

Jumbos  . 

.34 

@ 

.34 

Total  cases  sold  570. 


Storrs  Egg  Contest 

Carried  on  at  the  Connecticut 
Agricultural  College  at  Storrs,  Conn., 
for  the  week  ending  March  31,  1941. 


The  leading  pens  are: 

New  Hampshires  Points  Eggs 

James  H.  Horne  .  1836  1720 

Joachim  Breeding  Farm. .  1641  1518 
White  Rocks 

Albert  C.  Lawton .  1654  1687 

Carter-Dunham  .  1481  1422 

Barred  Rocks 

Dryden  Pity  Bdg.  Farm..  1785  1737 

Angus  J.  Urquhart  .  1785  1717 

David  T.  Cohen  .  1680  1664 

White  Leghorns 

J.  A.  Hanson  .  2247  2127 

J.  A.  Hanson .  1985  1906 

Kauder’s  Pdg.  Leghorns..  1765  1705 

W.  A.  Seidel .  1763  1668 

Rhode  Island  Reds 

L.  D.  Bartholomew .  2082  1956 

Harco  Orch.  &  Pity.  Farm  1980  1874 
Roberts  Poultry  Farm.  .  .  .  1951  1820 
G.  G.  Treadwell  ........  1946  1863 

J.  J.  Warren  .  1931  1865 


Pennsylvania  Egg  Contest 


Carried  on  at  Harrisburg,  Pa. 

Re- 

port  for  week  ending  March  31, 

1941. 

Ten  high  pens  to  date: 

Points  Eggs 

RIR — Crooks  Farm  .... 

1939 

1849 

RIR — G.  B.  Treadwell  . . 

1928 

1853 

SCWL— Burr’s  Pty.  Fm. . 

1918 

1899 

SCWL— J.  A.  Hanson  . . 

1856 

1795 

BPR — David  T.  Cohen . . 

1844 

1745 

RIR — E.  B.  Parmenter  . 

1832 

1737 

RIR — C.  T.  Avery  &  Son 

1831 

1777 

SCWL— Guy  A.  Leader. 

1823 

1738 

SCWL — Fuzzydele  Farms 

.1771 

1726 

RIR — J.  J.  Warren  .... 

1761 

1764 

High  Pens  for  week  ending  March  31. 

SCWL— J.  A.  Hanson  . . 

89 

83 

SCWL — Guy  A.  Leader. 

79 

75 

SCWL— Fuzzydele  F’ms. 

78 

72 

RIR — G.  B.  Treadwell  . . 

75 

71 

SCWL — Burr’s  Pty.  Fm. . 

75 

72 

BPR— E.  V.  Stanley - 

74- 

70 

tIR — C.  T.  Avery  &  Son. 

72 

67 

SCWL — Creighton  Bros. 

70 

69 

SCWL — Pay  Streak  Hch. 

70 

67 

RIR — Crooks  Farm  .... 

70 

65 

RUMMER 


PRICES  DOWN 


CHICK5  and  PULLETS 


Sexed  Day-Old  Pullets,  Males  and  straight 
run  chicks.  Popular  Breeds,  produced  by 
Busk's  Famous  7-Point  Breeding  Program/*  18th  Con¬ 
secutive  Year  Blood  Testing.  Per  100:  Heavy  Assorted 
$5.35;  Leghorn  Pullets  $11.85;  Surplus  White  Leghorn 
CockereIs‘$2.75  Prepaid.  Literature  Free.  "*• 

RUSK  FARM,  Dept1042-D,  WINDSOR,  MISSOURI 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 
Liberal  DISCOUNT  on  early  ORDERS.  Our 
poults  are  baby  beef  type.  Breeding  flocks  all 
blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


BIG  BREASTED  TURKEYS 

5,000  Weekly.  Bronze,  Black,  White  and  Red.  Special 
breeding  stock.  Guar.  Poults.  Correctly  hatched.  Prompt 
delivery.  Low  prices  NOW.  Write  to — 

S.  W.  KUNE,  BOX  7.  MIDDLECREEK,  PA. 


5000  HARDY  BRONZE  POULTS  WEEKLY 

From  Bloodtested  stock.  Baby  Beef  Type.  Livability 
Quick  maturing!  Special  discounts  for  early  bookings. 

HIGHLAND  FARM  -  Sellersville,  Pennsylvania 


Sure-Profit  POULTS 


Leading  Varieties  ! 
High  Quality  !  I 

„  .  ,  ^  Low  Cost  !  I  I 

Catalog  Free.  liOSEDAIE  POULTRY  FARM,  Quakertown.  Pn. 

QUALITY  TURKEY  POULTS 

SEIDELTON  FARMS,  WASH INGTON VILLE,  PA. 


m  ,  LP/lu"26  t3  ,,e  Turkey.  r>rom pt  delivery' 

Bloodtested.  SUNNY  ACRES.  SEELYVILLE,  PENNA. 


Bronze.  Bourbon  Red.  (Royal  Palm)  Black  Turkeys 
eggs.  Poults.  Elsie  Hailock,  Washington  Depot,  Conn. 


MAMMOTH  PEKIN  DUCKLINGS  &aDeu7eerlel 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N.  \ . 


T.  7  r  P|kins’  6  lbs”  10  "'eeks-  h0'v  Prices 
Prompt  Delivery.  F,  W.  MOTT,  Eastport,  Long  Island. 

Dlirklinff^  Mammoth  Pekins  $14  hundred.  Runners 
DULltllllgb  $13.  Harry  Burnham,  N.  Collins,  N.  Y. 


BARRON  i 
LEGHORN  I 

CHICKS* 


From  high  record  trapnested. 
bloodtested  stock ;  imported 
and  bred  this  strain  for  26 
years.  Sexed  or  unsexed 
chicks.  Free  circular. 

DAVID  M.  HAMMOND, 
Rt.  4,  Cortland.  N.  Y. 


QUALITY  CHICKS 

Utility  Leghorns  and  Heavy  Assorted .  $6.00 

A.  A.  GRADE  LEGHORNS .  6.50 

N.  H„  R.  I.  Reds,  Barred  and  Wh.  Rocks. . . .  6.50 

A.  A.  SEXED  LEGHORN  PULLETS .  11.50 

Heavy  Pullets  .  8.50 

Leghorn  Ckls.  $1.50-100;  Heavy  Cockerels .  5.00 


Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 


BIG  CHICK  BARGAINS 

White  &  Black  Giants.  Lt.  Brahmas.  $*9.95 

N.  H.  Reds.  White  Sc  Barred  Rocks .  m  ~gR 

Dark  Cornish  12c  ea.  Mix  above  breeds  $5.95  m  too 
100.  Send  no  Money.  Chicks  &  Postage  C.O.D.  100% 
Alive.  EWING’S  HATCHERY,  BOX  2,  McCLURE,  PA. 


-  MATTERN’S  BLOODTESTED  CHICKS  - 

Barred  &  W.  Rocks,  W.  Leghorns  $7-100:  New  Hamp¬ 
shires  $7.50;  Rock-Red  Cross  $8;  W.  Giants  $9;  Leg¬ 
horn  Pullets  $13;  Leg.  Ckls.  $2.50;  H.  Mixed  $5. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN,  R.  5.  BEAVER  SPRINGS.  PA. 

LONG’S  uSHKS,  CHICKS 

Tested.  Culled.  Circular  describing  High  Grade 
Breed  mailed  Free.  Price  List  included. 

LONG’S  CHICK  FARM,  Box  R,  Millerstown,  Pa. 


HAMPTON’S  BLACK  LEGHORN  CHICKS 

Live,  Lay,  Pay,  Healthy,  Hardy,  Heavy  Layers  of  Large 
White  Eggs.  Free  of  disease  and  cannibalism.  Circular 

free.  A.  E.  HAMPTON.  Box  R,  PITTSTOWN,  N.  J. 


PHI  I  type  English  Leghorns  4  weeks  old 

I  ULLIj  1  ,J25c.  Live  arrival  guaranteed.  Blood  tested. 

SMITH’S  POULTRY  FARM,  ELYRIA,  OHIO 


n  ft  I  p  V  Q  New  Hampshires,  Barred  Rocks,  White 
11 1  v,  Iv  O  Leghorns,  $5.75-100.  C.O.I).  shipments. 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA. 


Guinea  Chicks — day-old.  Any  quantity.  Weekly  ship¬ 
ments.  DREXEL  TURKEY  FARM,  Drexel  Hill,  Pa. 


RINGNECK  PHEASANT  HATCHING  EGGS 
$8.00  per  IOO.  Lakoview  Gams  Farm,  Athol,  Mass. 


THE  GARDEN 
ENCYCLOPEDIA 

(Complete  in  One  Volume) 

1348  Pages  -  750  Illustrations 
Including  250  Photographs 

Written  by  a  Group  of  Horticul¬ 
tural  Experts 

FOR  SALE  BY 

RURAL  NEW-YORKER 

333  West  30th  Street,  New  York 

A  single  big  volume,  more  com¬ 
plete,  more  detailed,  more  under¬ 
standable,  more  usable  than  any 
other  garden  book. 

Covers  every  problem  in  plant¬ 
ing,  planning  and  caring  for  your 
garden.  How  to  protect  your 
plants  from  pests  and  diseases,  and 
what  fertilizer  to  use. 

PRICE  $3.00 

(New  York  City  residents,  add 
2%  sales  tax ) 

EDITED  BY 

E.  L.  D.  SEYMOUR,  B.  S.  A. 


i 


Iht  RURAL  NEW-YORKER 


289 


REDBI RD 


World’s  Largest  Breeding  Farm 

90,000  PULLORUM-TESTED  BREEDERS 
All  Maintained  on  Our  Own  Farm 


First  Farm  to  Guarantee  98%  Livability  1st  4 
Weeks,  on  Champion,  Grade  A  and  Grade  B 
Matings,  and  to  maintain  that  Guarantee  12  years 
(now  in  Its  13th  year).  Customers  report  3-lb. 
Broilers  at  10  weeks,  and  50%  Production  24-oz. 
Eggs  from  6-month  Pullets. 


LAY  50%  AT  5*4  MONTHS 

The  600  Bay-Old  Chicks  we  purchased 
from  you  last  fall  started  to  lay  at  4  mo., 
19  days,  and  reached  50%  one  month  later. 
We  also  purchased  500  New  Hampshire 
Reds  from  a  well-known  breeder  which 
made  a  poor  showing  in  laying  against 
your  R.  I.  Reds. 

WM.  WAGNER 

Feb.  19,  1941  Hoosick  Falls,  N.  T. 


RHODE  ISLAND  REDS  WHITE  LEGHORNS 
BARRED  PLYMOUTH  ROCKS 
ROCK-RED  CROSS  RED-ROCK  COSS 

(Barred  Broilers)  (Sex  Linked) 

Sexing  Service:  Pullets  or  Cockerels  to  order,  all 
matings  warranted  95%  accurate.  Lowest  Prices 
in  REDBI  RD  History.  To  Step  Up  Your  Pro¬ 
duction  for  Heavy  Selling  and  Handsome  Profits. 

WRITE  TODAY  for  Catalog,  with  Price  List 

REDBIRD  FARM 

Route  7  Wrentham,  Mass. 


A  small  ad  with 
a  big  message!  The 
full  message  of  facts 
and  figures,  with  a  wealth 
of  common  sense  poultry  information, 
awaits  you  in  our  new  1941  free  cata¬ 
log.  A  breeding  farm  pullorum  free. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


“old  PULLETS 

from  the  CHAMPION  BREEDER  U.S. 
1940  Egg  Laying  Contests  for  Highest 
Number  Pens  and  Hens  Winning  First 
Place  by  Breed.  Also  Winner  Livability 
Award  over  all  breeders  1938U.S.  Con¬ 
tests.  Sexed,  day-old  or  ,  low  AS 
started  pullets.  Males,  d 

too.  Low  Summer  Prices,  24-hr.  service,  many 
popular  varieties.  28  yrs.  breeding  program,  T1  PER  100 

including  blood-testing,  trapnesting,  pedigreeing.  Catalog  Free. 


LINDSTROM  Hatchery  &  Poultry  Farm,  51 1  Lindstrom  Rd.,  Clinton,  Mo. 


HE 


IUII 

II  |l  Wh.  Leghorns  &  Bar.  Bocks . $6.50-100 

iSi  151  Wh.  Leg.  Pits.  $13-100  Ckls . 3.00-100 

Wh.  Bocks,  N.  H.  &  B.  I.  Reds .  7.00-100 

S.  L.  Wy. .  Bl.  &  Wh.  Giants,  Lt.  Brahmas  8.00-100 

Bed-Rock  Cross. ..  $7-100;  Heavy  Mixed....  5.95-100 
All  Breeders  Bloodtested  for  B.W.D.  Hatches  Mon. 
and  Thur.  Postage  Paid.  Cash  or  C.O.D.  100%  live 
delivery.  Order  from  ad.  or  write  for  catalog. 
HERBSTER’S  HATCHERY,  Box  R,  McCLURE,  PA. 


rm 

Ul  100%  del.  Cash  or  C.O.D.  Free  Cir.  Hanson  or 
English  Sexed  Leghorn  100  500  1000 

Pullets  (95%  guaranteed) . $12.00  $60.00  $120 

Hanson  or  English  Wh.  Leghorns..  6.00  30.00  60 

Barred  &  Wh.  Rocks  &  Beds .  7.00  35.00  70 

Breeders  Blood  Tested.  H.  Mix  $6:  Leg.  Ckls.  $1.80. 
NIEMOND’S  POULTRY  FARM  AND  HATCHERY, 
Norman  Niemond,  Box  R,  McAlisterville,  Penna. 


R I DGEVIEW  chicks 

From  Bloodtested  Breeders.  100%  live  delivery  guar. 
LARGE  TYPE  TOM  Non  Sex  Pullets  Cockerels 
BARRON  OR  HANSON  per  100  per  100  per  100 
S.  C.  WHITE  LEGHORNS. .  $6.00  $12.00  $2.00 

Postpaid.  FREE  CIR.  Pullets  Guar.  95%  accurate. 
RIDGEVIEW  HATCHERY,  Box  R,  RICHFIELD.  PA. 


STARTED  ,Si;S;N  PULLETS 

Large  Eng.  &  Hollywood,  2  to  8  wks.  old.  Special 
prices  on  orders  2  to  3  wks.  in  advance.  Write: 

Pellman’s  Poultry  Farm,  Box  B,  Richfield,  Penna. 


INTERNATIONAL 
Poultry  Guide 

for 

FLOCK  SELECTION 

Profs.L.T  .Payne Ji.M.Scolt 

HERE  IS  the  book  every 
person  raisingpoultry  for 
profit  has  been  wanting. 
An  official  guide  on  pro¬ 
duction  bred  poultry.  It 
takes  the  guess  work  out  of 
culling  and  flock  selection  —  sets 
a  definite  guide  for  you  to  follow  — one  that  leads  to 
better  flocks  and  better  profits.  Let  this  book  tell  you— 


•  HOW  TO  GET:  Better  hatching  eggs  — Better 
baby  chicks  —  Less  losses  on  producing  hens 
—Earlier  feathering  strains. 

•  HOW  TO  PREVENT:  Small  eggs- 
Crooked  breasts  — Bare  backed 
broilers,  etc.,  etc. 

•  DESCRIBES:  All  important 
breeds  —  How  to  select  pro¬ 
duction  flocks  — How  an  egg  is 
formed,  etc.,  etc. 


THE  RURAL  NEW-YORKER 

333  W.  30th  St.,  New  York  City 


'llllllllllllllllllllllllllllllllllllllllllllllllllll 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  "square  deal.”  See 
guarantee  editorial  page.  : 


III  11  III  II  INI  IIIMIIIIII  llllDIIIIIIItlllllllllllH 


Experience  with  R.  I.  Reds 

The  Rhode  Island  Red  is  one  of 
fhe  oldest  breeds  of  purebred  chick¬ 
ens  in  the  United  States.  Even  before 
the  American  Revolution  the  Reds 
were  common  in  “Little  Rhodie”  and 
in  the  southeast  section  of  Massa¬ 
chusetts.  A  new  interest  has  been 
revived  in  the  breed  however,  that 
seems  likely  to  become  permanent. 

This  revival  of  interest  is  due 
mainly  to  the  scientific  studies  made 
with  the  breed  by  the  Massachu¬ 
setts  Experiment  Station  and  to  the 
practical  work  done  by  breeders, 
running  through  quite  a  period  of 
years.  Several  large  breeders  have 
developed  strains  of  Reds  showing 
High  r  production  and  good  vigor. 
For  several  years  I  have  kept  a  small 
flock  of  Reds,  from  a  breeder,  who 
been  improving  the  breed  for  45 
years.  He  has  developed  a  strain  of 
high  egg  producers  with  eggs  of 
good  size  mostly  of  dark  brown 
color,  and  at  the  same  time  has 
built  up  birds  of  vigor  and  hardi¬ 
ness  by  keeping  them  under  large 
range  farm  conditions. 

In  1913  the  Massachusetts  Station 
began  breeding  a  well  known 
strain  of  exhibition  stock  of  Rhode 
Island  Reds,  and  is  still  following  up 
a  very  valuable  line  of  studies  with 
the  breed.  The  first  records  were 
published  in  1916  and  the  last  in 
1937.  The  first  years’  records  showed 
an  annual  average  production  of  133 
eggs,  winch  is  a  little  below  the 
average  for  commercial  flocks.  In 
five  years  the  production  was  in¬ 
creased  to  199  eggs. 

From  1922  to  1937  the  average 
annual  production  varied  from  199 
fo  234  eggs.  The  records  were  made 
with  mostly  large  flocks  varying 
(with  the  exception  of  two  years) 
from  330  to  360  birds.  The  long 
period  of  years  through  which  the 
experiments  have  been  carried  and 
the  large  number  of  birds  under  test, 
makes  the  records  of  especial  value. 
The  breeding  plan  has  followed  the 
laws  of  genetics.  After  a  period  of 
years  it  was  found  that  the  charac¬ 
ters  most  important  in  breeding 
fowls  for  egg  production  were  “early 
maturity,  high  intensity,  no  winter 
pause,  non-broodiness  and  high  per¬ 
sistency.”  During  the  last  six  years 
that  records  are  available  the  biggest 
change  in  the  stock  seems  to  be  the 
reduction  in  losses  from  disease. 
During  the  first  three  years  of  this 
six-year  period,  the  losses  amounted 
to  an  average  of  41  per  cent  of  the 
number  housed  in  the  Fall,  while 
during  the  second  period  of  three 
years  the  losses  were  only  12  per 
cent.  This  reduction  in  losses  was 
due  to  increased  vigor  and  good 
management  and  not  in  any  way  to 
disease  treatment.  The  fowls  were 
kept  mainly  in  large  flocks,  mostly 
consisting  of  250  birds.  No  artificial 
lights  were  used  in  the  pens,  while 
the  care  and  management  were  the 
same  as  is  common  in  many  com¬ 
mercial  flocks.  Great  care  was  taken 
however  to  breed  only  from  vigorous 
birds. 

There  is  a  growing  tendency  in 
many  sections  to  get  away  from  the 
light,  single  purpose  breeds.  This  is 
especially  true  on  farms  near  the 
smaller  markets,  where  little  at¬ 
tention  is  paid  to  shell  color  and 
where  a  medium  heavy  fowl  sells 
as  meat.  At  present  the  best  laying 
strains  of  R.  I.  Reds  consist  of  birds 
weighing  four  to  five  pounds  for 
hens  and  seven  to  nine  pounds  for 
mature  males.  C.  S.  Phelps 


Damp  Henhouse 

My  henhouse  20x40  feet  built  of 
wood  and  also  has  a  wooden  floor  is 
divided  in  two  parts.  The  front  has 
a  curtain  in  each  half  which  slides 
up  and  down  for  ventilation,  this 
faces  the  south.  The  trouble  I  have 
is  that  the  litter  gets  wet.  k.  w. 

Maryland 

The  trouble  with  your  henhouse  is 
lack  of  ventilation.  The  way  to  pro¬ 
vide  ventilation  is  to  have  three  sides 
tight  and  one  side  open  sufficiently 
so  that  there  will  be  an  exchange  of 
air  between  the  outside  and  inside. 
This  plan  is  really  better  than  any 
type  of  roof  ventilator  because  it 
does  away  with  all  drafts.  The  matter 
is  something  that  will  have  to  be 
studied  out,  considering  the  house 
and  the  circumstances.  Of  course, 
it  is  necessary  to  make  sure  that  the 
place  is  not  drafty. 


“'R.0.P 


1 


'  PENNSYLVANIA  ' 
i  DEPARTMENTS) 
X  AGRICULTURE  7 


S  <“  MORE  EGGS 

from 

PENNSYLVANIA 
FARMS 


LOW  PRICES  for 
REAL  PROFIT-MAKERS 

Now  we  can  offer  R.  O.  P.  sired  chicks 
not  only  in  our  big  type  White  Leg¬ 
horns  but  also  in  our  dual-purpose 
breeds:  New  Hampshires.  White  and 
Barred  Bocks,  Bhode  Island  Beds, 
and  White  Wyandottes.  This  is  the 
greatest  value  in  our  12 -year-old 


From  PEDIGREE  BRED, 
Progeny-Tested  Bloodlines 

The  breeding  behind  these  chicks  is  based 
on  family  records  —  the  only  dependable 
method  of  transmitting  high  egg  production 
to  the  offspring.  For  example,  2553  Official 
R.O.P.  White  Leghorn  breeding  sires  are  in 
our  1940  matings.  Dams’  records  from  200 
to  316  eggs  per  year;  egg  sizes  from  24  to 
28.8  oz.  New  Hampshire  chicks  from  some 
of  the  finest  bloodlines  in  New  England, 


poultry  improvement  program  —  the  Sires'  dams  records  200  to  310  eggs;  flock 
largest  in  the  state  —  all  under  Penna.  averages  up  to  244.5  eggs  per  year:  egg 
Dept,  of  Agriculture  supervision.  weight  26.34  oz. :  body  weights  to  6.84  lbs. 

Write  Today  for  Big  Spring-Summer  Price  Reductions 


SEXED  DAY-OLD  PULLETS  AND 
COCKERELS  available  in  White  Leghorns, 
New  Hampshires,  White  and  Barred 
Bocks,  B.  I.  Reds  and  White  Wyandottes. 
Guaranteed  95%  accurate. 

PERFECTED  HYBRIDS  —  Hamp.Rocks, 
famous  sex-linked  egg  cross,  and  Rock- 
Hamps,  fast-growing  broiler  cross. 


LOW  AS 

$7 .50 

per  100 
“A  A”  Mat- 
ings(NotSex- 
ed)  from  Big 
Bodied  Heavy 
Producers. 


F REE  CATALOG  :Tells  all 
about  our  R.O.P.  Sired 
Stock  &  Breeding  Program. 
ALSO  SPECIAL  BREED 
BULLETINS  FREE  .  .  . 
Special  bulletin  on  W.  Leg¬ 
horns.  New  Hampshires, 
P.  Rocks  and  Cross-Breds. 
Mention  breed  choice. 


Pennsylvania  Farms  Hatchery,  Inc.,  Box  R,  Lewistown,  Penna. 


STATE  SUPERVISED-OFFICIAL  BLOOD  TESTED  CHICKSf 


Largest 
State  <* 
Supervised 
Hatchery  In 
Penniyivania 


WOLF  FARMERS'  FRIEND’  CHICKS 


Now  you  can  get  WOLF  “Farmers’  Friend”  Chicks  at  new  low  prices. 
They’re  from  A.  P.  A.  Registered  Flocks.  Bloodtested  and  bred  for 
large  egg  production. 

Order  with  confidence  from  this  ad,  or  send  for  FREE  GUIDEBOOK. 
Only  $1.00  books  your  order,  balance  C.O.D.  plus  postage  and  C.O.D.  fee. 

"A”  “AA”  "AAA” 

c  ,,  .  ,  .  Mating  Mating  Mating 

S.  C.  White  Leghorns . $6.25  $7.25  $8.25 

Leghorn  Pullets . . . 12.50  14.50  16.50 

Leghorn  Cockerels .  2.00  3.00  4.00 

W.  and  Barred  Rocks,  R.I  Reds,  and  W.  Wyandottes  7.00  8.00  9  00 

W.  and  Bl.  Minorcas,  Buff  Orpingtons,  W.  Australorps  7.00  8.00  9ffi0 

White  and  Black  Giants . .  8.00  9  00  10  00 

Assorted  Heavies .  6.00  7  00 

Odds  -  ends .  5.50  6.50 

Above  prices  are  for  100  Chicks.  For  less  than  100  add  50e  to  the  price 

WOLF  FARMERS’  FRIEND  HATCHERY,  BOX  5,  GIBS0NBUR6,  OHIO 


Highest 

PENS, 

All 

Breeds,  at 

4 

Tests 

H  ighest 

HENS, 

All 

Breeds  at 

4 

Tests 

Highest 

Red 

PEN, 

2-Year-Old 

Tests 

Highest 

PENS, 

R. 

1.  Reds  at 

5 

Tests 

13  High  Scoring  RED  PENS  (1st,  2nd, 
or  3rd  Places) 

7th  Highest  PEN  in  America,  All  Breeds 

THEY.MAKE  GOOD  IN  PUBLIC  OR  PRIVATE  LIFE 


The  Commonwealth  of  Massachusetts  has  awarded 
its  1941  Contract  for  over  20,000  Chicks  to 
WAKREN,  in  stiff  competition  with  foremost 
R.O.P.  Breeders,  marking  the  10th  Consecutive 
Time.  8  State  Institutions,  using  only  WARREN 
Chicks,  officially  reported  a  general  laying  aver¬ 
age  of  234.1  Eggs  per  Hen  in  1940. 

Success  and  Profits! 


234.1  Eggs  per  Hen,  as  an  average  for  1  Flock 
or  8  Flocks,  means  absolute  Success  in  the 
Poultry  Business,  for  any  man  or  any  institution, 
with  an  assured  income  and  substantial  profits, 
even  when  production  costs  are  high. 

Same  Blood,  Same  Breeding,  Same  Results! 
All  WARREN  RED  and  ROCK-RED-Cross 
Chicks  are  of  the  same  blood  in  the  Red  line  as 
WARREN'S  Contest  Winners,  but  Prices  are  no 
higher  than  those  of  many  commercial  hatcheries. 
Write  Today  for  Catalog  and  1941  Prices  and 
File  Orders  Early  to  Avoid 
Disappointments. 

J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


rCJRW-3  Bonded  Against  B.W. 


3 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties.  early  maturity,  and  high  all- 
weather  production  with  Brentwood's 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  thi3 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R,  -  EXETER,  NEW  HAMPSHIRE 


ANDREW 


Christie’s  NEW  HAMPSHIRE 

%‘llof SPIZZERINKTUM 


LARGEST  DEMAND 
in  SPIZZERINKTUM  History 

Over  1  Million  Chicks  and  2 
Million  Hatching  Eggs  Sold  in 
from  40.000  Pullorum-Passed 
Breeders  (No  Keactors)  New  Hamp- 
ehires,  Barred.  Rocks  &  CHRIS-CROSS 
Barred  Hybrids.  Send  for  Catalog 
and  Prices  Today,  and  Order  Early! 
CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  8.  KENYON,  (R)  MARCELLUS.  NEW  YORK 


JWEGATEPA 


REDS 


QUICK  DELIVERY 

of  family-bred  R.  I.  Red  and  Barred  Cross 
Chicks  of  Guaranteed  High  Livability  and 
Early  Maturity.  Every  pen  headed  by 
“Measure-Bred”  Males  from  our  26  super- 
selected  families:  The  same  blood  lines 
as  in  our  Special  Matings. 

Mass.-U.S.  R.O.P. — State  Tested — No  Reactors 
CHICKS  —  Straight  Run,  Sexed,  Started 
98%  Livability  Guaranteed  First  4  Weeks 
Our  complete  free  Catalog  tells  the  full  story. 
WEGATEPA  FARMS,  Box  9,  Harvard,  Mass. 


WAYSIDE  FARM 

S.  C.  Rhode  Island  Reds,  exclusively.  Our  chicks 
have  given  complete  satisfaction  to  hundreds  of 
customers:  their  repeat  orders  year  after  year 
prove  it.  They  might  do  as  well  for  you.  Think  it  over. 

$8.50  Yds 

Satisfaction  guaranteed.  Circular. 

WAYSIDE  FARM,  J.  C.  Smith,  Prop. 

R.  D.  2.  Box  R,  Middletown,  New  York 


PICTORIAL  CATALOG 

TELLS  STORY  of  Largest  RED 
Breeding  Farm  in  N.  Y.  Breeders 
100*  Pullorum  Clean  for  3  years. 
No  Reactors!  Douglaston  Western 
N.  Y.  Contest  averages  : 

13  Bird  Pen  —  233.3  Eggs; 
20  Bird  Pen  — 227.1  Eggs. 
(Compare  with  general  contest 
average  194  eggs.)  Write  for 
catalog  —  prices.  Sexed  chicks 
available, 

DOUGLASTON  MANOR  FARM 

R.  D.  3  .  Pulaski,  N.  Y. 


NO  CHANCES, 
NO  RISK  with 
these  CHICKS  ! 

Glendale  Rocks.  Reds,  Crosses 
insure  profits.  8trong.  healthy. 
Rapid  growth.  Good  layers.  State 
Tested.  Prices  Reasonable.  Write 
for  calendar  catalog  and  price  details. 
GLENDALE  POULTRY  FARM,  Box  R,  Somerset,  Mass. 


PARMENTER’S 

U.S.  R.  O.  P. 

World’s  greatest  egg  layers  by  official  figures. 
Won  15  contests,  best  Red  pen  31  contests, 
1931-1940.  Chicks.  Eggs,  males.  Catalog 

E.  B.  PARMENTERiilnifc.S,: 


Reds 


— TWICHELL’S  NEW  HAMPSHIRES — 

R.O.P.  —  Bred  for  Farm  Flock  Profits  —  egg  and 
meat  qualities,  less  broodiness.  etc.  Pullorum 
clean.  Free  Catalog  tells  full  story.  Write. 

H-  S.  &  M.  E.  Twichelt,  at.  I,  Box  R,  Exeter,  N.  H. 


NEW  HAMPSHIRES  Famous  for  productions 

By  Gadd  They’re  Good!  feTthenSk^ea^Sc’ 
and  health.  Pullorum  Free.  Write  for  new  LOW  prices 
THOMAS  B.  GAUD,  Box  R,  Plymouth.  N. 


CHICKS  Parmenter  Reds.  Rock 
old  breeders.  RED-W-FARM, 


Red  Cross.  1 

WOLCOTT, 


to  4  year 

N.  Y. 


290 


The  RURAL  NEW-YORKER 


IjI  V3S  ZEP  O  UIiT - - 

We  specialize  in  Express  and  Truck  Shipments. 

T.  S.  Williamson  &  Bro.  T.?.*  ZZ'&ttTr: 

BONDED  C0MMIW0H  MERCHANT* 

c  A  I  T  Hay-Timothy,  first  and  aecond 
V  U  Jtv  O  A  L-t  m-i  cutting  alfalfa.  Wheat  straw, 
delivered  by  truck*  or  car*  Telephone:  9-2885. 
Jame*  Kelly,  137  E.  leneoa  Turnpike,  8yranute,  N.  Y, 

SHIP  YOUR  LIVE  POULTRY  TO 
KRAKAUR  POULTRY  CO. 

Box  20,  West  Washington  Market,  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  &  SON,  Inc.,  300  Greenwich  St.,  New  York 

W/-v  /■**  »  WANTED.  Montpomery  Worsted 
U  L  Mills,  Inc.,  Montgomery,  N.  Y. 

STEADY  WORK-GOOD  PAY 

Reliable  man  wanted  to  call  oo  farmers.  No  experi¬ 
ence  or  capital  required.  Pleasant  work.  Home  every 
night.  Big  Money  every  day.  Wonderful  new 
proposition.  Particular*  free.  Write  McNESS  CO., 
Dept.  518,  -  Freeport,  Illinois 

•  Farm  Light  Batteries  • 

and  rebuilt  Delco  light  plants.  Good  trade-in  prices. 

YORK  BATTERY  CO.,  YORK,  PENNSYLVANIA 

BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Beady  to  install  $75.  Other  Bargains.  Cata¬ 
logue  K.  SCHLOSSMAN,  545  Third  Ave.,  New  York 

ROLLS  DEVELOPED  —if 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25c. 

CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

r  ARIM  ¥  ACC  Seasoned,  for  sale  at  great 
k/rtDIil  liVuiJ  bargain.  Build  your  log 
cabin  now.  Grand  for  summer  camp  or  ail  year  home. 
Can  deliver  by  truck  within  three  hundred  mile  radius. 

KOERT  BURNHAM,  ESSEX.  NEW  YORK 

\X7||  I  pi  JY  for  cash,  infants  hand  crocheted 
W  ILtLt  DU  I  sacques  and  three  piece  sets. 

VAN  WAGENEN  SAGER  Inc.,  SYRACUSE,  N.  Y. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 


T-l  IIIIIIIIIIIIF 


The  Farmer 
His  Own 
Builder 

BY 

H.  ARMSTRONG  ROBERTS 

A  practical  and  handy 
book  of  all  kinds  of  build* 
ing  information  from  con* 
Crete  to  carpentry. 

PRICE  $1.50 

NEW  YORK  CITY  RESIDENTS  ADD  2% 
SALES  TAX 

For  sale  by 

THE 

RURAL  NEW-YORKER 

|  333  West  30th  Street,  New  York 


Market  Exchange 

yfeu;  Engl 

land  Notes 

POULTRY  PRODUCTION 

603  Page  Book  With  Index 

Edited  By 

William  Adams  Lippincott 
and 

Leslie  E.  Card 

Illustrated  with  215  Engravings 

With  the  Following  Chapters 

1. — The  Breeds  of  Chickens.  2. — 
The  Structure  of  the  Chicken  and  the 
Foundation  of  the  Egg.  3. — Principles 
of  Poultry  Breeding.  4. — Selection 
and  Improvement.  #5. — The  Principles 
of  Incubation.  6. — The  Practice  of 
Incubation.  7. — Brooding  and  Rear¬ 
ing.  8. — Houses  and  Equipment.  9. — 
Principles  of  Poultry  Nutrition.  10. — 
The  Feeds.  11. — The  Nutrient  Re¬ 
quirements  of  Poultry.  12. — Manage¬ 
ment  Practices.  13.  —  Marketing 
Poultry  Products.  14. — The  Business 
of  Poultry  Keeping. 

Price  $4.00 

Plus  8  Cents  Sales  Tax  for  New  York 
City  Residents 
For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York 


Countryman’s  Journal 

That  was  a  splendid  discussion  of 
the  one-room  rural  school  in  the 
March  22  issue  of  the  R.  N.-Y.  The 
problem  of  education  for  country 
living  is  one  of  the  vital  ones  facing 
America.  Why  should  the  children 
and  young  people  who  ought  to  be 
told  and  taught  about  country  life 
be  weaned  away  to  the  cities?  What 
is  wrong  with  giving  boys  and  girls 
an  education  right  in  the  heart  of 
the  country?  A  rural,  one-room 
school  is  a  wholesome,  natural  en¬ 
vironment,  and  :t  isn’t  necessary  to 
put  boys  and  girls  into  big  consoli¬ 
dated  schools  to  get  an  education. 

I  liked  that  statement  of  Mrs. 
R.  C.  “As  long  as  a  rural  school  is 
taught  by  a  good  teacher  and  has 
the  cooperation  of  the  parents,  it  be¬ 
longs  to  stay  right  where  it  is;  no 
centralized  school  can  accomplish 
what  it  is  doing.”  We  need  a  new 
philosophy  of  education  in  this 
country,  and  no  place  do  we  need 
it  more  than  in  the  country.  The 
Federal  Government  is  spending 
$325,000,000  for  che  C.C.C.  this  year, 
and  $75,000,000  for  the  N.Y.A. 
(National  Youth  Administration). 
That  is  20  per  cent  of  the  total  edu¬ 
cation  bill  of  the  United  States  which 
is  approximately  $2,000,000,000.  The 
Smith-Lever  Act  of  1924,  providing 
for  not  more  than  $4,000,000  for  ex¬ 
tension  service  through  the  48  states, 
seemed  big  then.  In  these  days  of 
billions,  four  millions  seems  like 
chicken  feed. 

The  point  is,  the  Federal  Govern¬ 
ment  is  getting  into  education  and 
will  spend  its .  money  to  help  the 
poorer  areas.  City  children  have  a 
lot  because  of  concentration  of 
wealth.  Education  for  country  liv¬ 
ing  needs  to  be  entirely  revised.  We 
ought  to  teach  the  fundamentals,  and 
then  give  courses  in  both  practical 
and  cultural  subjects  that  will  pre¬ 
pare  youth  to  be  good  farm  citizens 
tomorrow. 

We  are  just  starting  to  read  the 
1940  Year  Book  of  the  Department 
of  Agriculture,  “Farmers  in  a  Chang¬ 
ing  World.”  What  a  book  it  is!  It 
has  1,183  pages  of  reading!  It  has 
six  main  parts,  with  many  chapters 
in  each.  The  first  three  chapters  of 
Part  One,  The  Farmer’s  Changing 
World,  Old  Ideas  Versus  New  Ideas 
in  Farm  Life,  and  American  Agri¬ 
culture — The  first  300  years,  are  ex¬ 
cellent,  and  give  one  a  great  back¬ 
ground.  The  introduction  by  Gove 
Hambridge  is  worth  a  whole  evening 
in  itself.  There  are  good  topics  for 
discussion  in  the  Granges  in  these 
chapters. 

Most  of  us  enjoy  facts  having  to 
do  with  country  living.  The  past 
two  weeks  I  have  been  rereading 
a  book  on  conservation.  Did  you 
know  that  when  Captain  John  Smith 
first  looked  over  the  Virginian  shore 
line,  experts  estimate  there  were 
822,000,000  acres  of  virgin  forest  in 
the  United  States?  This  was  about 
43  per  cent  of  the  total  land  area 
of  our  country.  Today  there  are 
about  615,000,000  acres  in  all  types 
of  forest  lands,  and  each  year  now 
the  forest  land  area  is  increasing. 
Our  National  Government  now  owns 
157  national  forests,  covering  170,- 
000,000  acres  of  the  nation’s  forest 
lands,  about  27  per  cent.  The  states, 
counties,  and  municipal  governments 
own  some  13,000,000  acres.  There 
are  about  1,800  town  forests  cover¬ 
ing  3,000,000  acres. 

It  would  be  interesting  to  conduct 
a  survey  to  find  out  how  many  farm¬ 
ers  are  using  coal  and  oil  for  fuel 


these  days.  Time  marches  on!  And 
so  does  science!  Yet  somehow  there 
is  something  incongruous  to  me  .in 
a  family’s  paying  out  hard-earned 
dollars  for  outside  fuel  when  there’s 
plenty  of  wood  right  on  the  farm. 
I  wonder  if  a  lot  of  farm  families 
couldn’t  get  ahead  faster  and  use 
their  money  more  wisely  if  they  were 
willing  to  expend  a  little  more 
physical  energy. 

You  know  and  I  know  certain 
families  that  could  raise  a  lot  more 
of  their  food  right  on  the  farm.  But 
instead,  they  open  tin  cans!  There 
are  some  situations  where  the  work 
is  so  highly  specialized  that  a  family 
is  probably  justified  in  putting  all 
its  attention  on  one  thing.  But  for 
the  vast  majority  of  farms,  all  over 
the  nation,  it  will  pay  in  dollars  and 
cents  and  better  human  health,  to 
raise  the  family’s  food.  Cato,  the 
famous  old  Roman  senator,  who  had 
to  interrupt  his  farming  every  once 
in  a  while  to  lead  an  army  for 
Caesar,  used  to  write  on  farming, 
and  a  favorite  bit  of  his  philosophy 
was  to  the  effect  that  a  farm  should 
entirely  sustain  all  its  livestock,  two- 
legged  and  four-legged. 

Here  in  New  England  farm  gardens 
are  growing  bigger  and  better  each 
year.  More  pigs  and  beef  critters 
for  home  consumption  are  being 
raised.  Here  and  there  one  reads  of 
a  grist  mill  where  grains  can  be 
ground.  Our  state  college  experts  say 
that  a  good  big  garden  is  the  best 
paying  piece  of  ground  on  the  farm. 

Has  any  reader  of  the  R.  N.-Y. 
tried  high  content  fertilizer  on  straw¬ 
berries  and  raspberries?  Could  one 
use  a  8-10-12,  or  a  10-12-12?-  We 
have  seen  many  experiments  with 
5-8-7,  and  with  Catskill  and  Howard 
17  strawberries  and  Taylor  and 
Latham  raspberies,  have  come  to  the 
conclusion  that  for  both  fruits  you 
can  use  100  pounds  for  100  feet  of 
row,  put  on  in  three  or  four  doses 
early  in  the  growing  season.  We 
think  that  raspberries  should  not  be 
fertilized  after  June  15,  otherwise 
the  canes  grow  too  late  in  the  Fall 
and  are  susceptible  to  winter-killing. 

Massachusetts  h.  s.  p. 


i: 


April  19.  1941 

rapidly.  We  shall  plant  some  of  all 
three  varieties  this  year,  for  in  a 
normal  season  some,  or  all,  of  the 
varieties  might  behave  differently. 

iy. 

Several  years  ago  a  hard  Winter 
killed  many  apple  trees,  some  large 
orchards  of  old  trees  being  entirely 
wiped  out.  Most  of  the  young  trees 
survived  and  some  orchards  haye 
been  planted  since.  The  orchards  in 
this  section  used  to  contain  many  old 
varieties,  such  as  Hubbardston  None¬ 
such,  Black  Oxford,  Pumpkin  Sweet, 
Garden  Royal,  Tolman  Sweet,  Straw¬ 
berry  and  dozens  of  others.  The 
freeze  killed  most  of  these  old  trees 
.and  now  it  is  hard  for  one  to  find 
those  varieties,  many  of  which  were 
excellent  for  home  use.  Some,  like 
Garden  Royal,  when  at  the  proper 
stage  of  ripeness  having  a  flavor  that 
was  hard  to  equal.  In  the  old  days, 
before  there  was  such  a  variety  of 
fruits  that  could  be  bought  in  the 
markets,  this  large  number  of  apple 
varieties  with  their  wide  range  of 
flavors  and  season  of  ripening  filled 
the  needs  for  variety  that  today  are 
filled  by  other  kinds  of  fruit  that  are 
grown  long  distances  away  and  are 
shipped  to  us.  The  question  arises 
whether  we  really  are  better  off  for 
the  change.  h.  l.  s. 

E.  Dixfield,  Maine 


Notes  From  a  Hillside  Farm 

Last  season  was  one  of  the  worst 
for  growing  sweet  corn  that  we  can 
remember.  The  Spring  was  late  and 
after  the  soil  got  dry  enough  to  plant 
the  weather  continued  cool.  We  did 
not  have  hot  weather  such  as  corn 
enjoys  until  the  middle  of  July,  then 
in  early  August,  when  the  later  corn 
was  silking,  we  had  ten  days  of  hot, 
dry  weather  that  spoiled  the  polina- 
tion  of  many  of  the  ears.  Only  a  small 
part  of  the  ears  of  the  later  corn 
was  filled  so  as  to  be  fit  for  market. 
The  yield  from  most  fields  of  can¬ 
ning  corn  was  light  and  at  the  end 
of  the  run  some  was  touched  by  the 
frost  which  injured  the  flavor. 

We  have  tried  several  varieties  of 
early,  yellow  sweet  corn  to  find  a  kind 
suited  for  use  as  an  early  market 
corn  under  our  conditions.  We  found 
Seneca  60,  yellow  hybrid,  gave  the 
best  results  of  the  lot.  Last  year  we 
planted  Seneca  60  and  for  comparison 
a  little  Spancross  and  Marcross,  two 
yellow  hybrids  originating  at  the  Con¬ 
necticut  Experiment  Station.  Span- 
cross  was  ready  the  day  after  we 
made  the  first  picking  of  Seneca  60 
and  Marcross  was  only  three  days 
later.  The  ears  of  both  varieties  were 
larger  than  those  of  the  Seneca  60. 
The  first  picking  came  at  the  begin¬ 
ning  of  the  hot  spell  just  mentioned 
and  the  rest  of  the  ears  developed 


Tourist  Needs 

New  Hampshire  caters  to  many 
tourists  during  the  season.  Ann 
Beggs,  State  extension  specialist, 
gives  the  following  suggestions  to 
householders  looking  after  this  busi¬ 
ness. 

“The  tourist  home  can  do  much  to 
create  a  friendly  feeling  for  the 
Granite  State,  and  the  pleasant  and 
attractive  guest  home  can  usually  ex¬ 
pect  to  get  its  share  of  the  travellers. 
The  tourist  is  usually  a  tired  traveller 
who  stays  only  one  night,  and  needs 
very  little  during  his  stay.  The 
primary  needs  is  a  good  bed,  well 
made,  and  supplied  with  extra  covers. 

“About  the  first  thing  the  traveller 
wants  on  stopping  is  a  hot  bath,  and 
a  ready  supply  of  hot  water  is  neces¬ 
sary  to  make  the  guests  comfortable. 
Towels  should  be  large.  Have  a  good 
supply  of  face  cloths.  Place  the  bed 
in  a  well  ordered  room,  with  ade¬ 
quate  closet  space  for  wraps  and 
clothing.  Shelves  for  hats  and  for 
shoes  are  convenient.  A  rack  for 
suit  cases  at  the  foot  of  the  bed  saves 
wear  and  tear  on  furniture  and  walls. 
A  desk  with  note  paper  is  usually 
convenient. 

“Good  artificial  light  near  the  mir¬ 
ror  and  a  bed  lamp  or  other  arrange¬ 
ment  for  comfortable  reading  in  bed 
will  add  to  the  guest’s  pleasant 
memories  of  the  tourist  home.  The 
well  satisfied  customer  usually  re¬ 
turns  or  sends  his  friends  to  a  known 
stopping  place.” 


Photo — Herman  Foster,  Bantam,  Conn. 

A  pair  of  useful  animals  at  work  on  Fred  Ferrets’  farm,  Bethlehem,  Conn . 


Management  is  the  Secret 

Last  summer  we  made  a  number 
of  trips  around  New  England,  and 
talked  with  many  farmers.  Here  in 
Middlesex  County  we  know  many 
farmers,  most  of  whom  do  specialty 
farming.  And  one  big  lesson  always 
stands  out  wherever  one  finds  a  suc¬ 
cessful  farm  family.  The  secret  is 
good  management. 

Income  comes  from  several  differ¬ 
ent  lines.  We  were  talking  with  a 
farmer  who  milks  a  dozen  cows,  sells 
cream,  raises  his  best  heifer  calves 
and  a  few  steers,  keeps  three  brood 
mares,  raises  a  dozen  or  two  hogs, 
and  keeps  about  100  laying  hens.  He 
raises  fifteen  to  twenty  acres  of  mixed 
barley  and  oats,  an  acre  or  two  of 
.  turnips,  and  three  acres  of  potatoes. 
As  we  talked  with  this  farmer  and 
his  wife  we  knew  they  were  “good 
managers.” 

Good  managers  keep  enough  rec¬ 
ords  so  they  can  tell  if  they  are  getting 
ahead.  They  plan  their  work  and 
see  that  it’s  done  ahead  of  time — 
rather  than  too  late.  Buildings  are 
kept  in  repair.  It’s  really  less  ex¬ 
pensive,  not  to  mention  attractive 
appearance,  to  keep  buildings  painted 
and  in  good  shape. 

Probably  some  folks  are  born  good 
managers;  but  most  farmers  and  their 
wives  learn  that  it  pays  to  be  good 
managers.  Farming  is  a  way  of  living, 
but  it  is  also  a  business.  Common 
sense  tells  us  we  ought  to  manage  our 
farms  as  a  business,  and  good  man¬ 
agement  is  the  secret  of  farming  as 
a  happy,  worthwhile  way  of  living. 

Massachusetts  b.  e. 


the  RURAL  NEW-YORKER 


291 


PLAY  TRICKS 
WITH  CHICKS 


YOUR  194 1  chick  raising  pro¬ 
gram  is  no  place  for  experimenta¬ 
tion  or  guesswork  or  tricks. 
Sound,  sensible  planning  is 
what’s  needed  here — the  Larro 
Productive  Pullet  Plan.  For  17 
years  now  Larro  Research  Farm 
has  been  at  work  on  this  plan. 

It’s  the  best,  the  safest,  the  surest, 
the  most  efficient  and  the  most 
truly  economical  plan  that  we 
have  been  able  to  develop  after 
testing  more  than  800  different 
chick  ration  formulas.  It  brings 
you  wholesome,  high  quality 
products  —  made  of  ingredients 
that  provide  the  chicks  and  pul¬ 
lets  with  needed  nutrients  at  the 
right  time.  Ask  your  Larro  dealer  t 
or  write  to  us  for  the  new  Larro 
booklet.  Read  about  Flavin,  Vita¬ 
min  A,  pigmentation  and  other 
improvements  just  announced. 


LARROWE  MILLING  CO. 

(Trade  Name) 


Division  of  General  Mills,  Inc. 

Detroit,  Michigan  -  Dept.  0 


•^lUlSHFARMr  chick; 


All  Breeders  carefully  culled  & 

Blood  Tested.  Order  direct  from 
ad.  or  write  for  our  new  catalog. 
Satisfaction  &  safe  arrival  guaranteed. 
Shipments  Mon.  &  Thurs. — Unsexed  Pullets,  Cockerels. 
Will  Ship  C.  0.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

Bl.  or  Buff.  Leg..  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7.00 

Wh.  Wyand.,  R.  I.  Reds.  Red-Rocks  7.50  9.50  7.00 

New  Hampshires,  Rock-Red  Cross..  7.50  10.50  7.00 

SPECIAL  GRADE  A.  MATINGS 

White  &  Black  Leghorns . 10.00  17.00  4.00 

Bar.  Rocks  &  New  Hampshires. ...  1 1.00  14.00  7.50 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM,  Box  R,  Port  Trevorton,  Pa. 


ttt;  «itt  s  s  *  Y  *  I  *  *  t  s  rtJi  :«*»  tt«r 

hollywoSS  'White  Leghorns 

R.O.P.  Sired  Chicks  at  Low  Prices.  Write  now 
for  Free  Catalog  describing  our  Bloodtested  Breed¬ 
ers.  Bay  Old  Chicks-Sexed  Pullets-Cockerels.  Heavy 
producers  of  large  white  eggs.  Chicks  as  low 
as  $6.50-100;  Pullets  $13-100;  Cockerels  $2-100. 
C.  M.  SHELLENBERGER,  Box  34.  Richfield,  Pa. 


HANSON  STRAIN 

brooksoe  LEGHORNS 

wwviuwo  BABY  PULLETS — 2  to  12  weeks 
old  Pullets.  Also  N.  Hampshires. 
B.  &  W.  Rocks,  Sexed  or  un¬ 
sexed.  Day  old  or  Started.  Com¬ 
plete  price  list  and  booklet  FREE 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


CHERRY  HILL  CHICKS 

Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls. 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Rocks .  7.00  9.00  7.00 

New  Hampshires  or  S.C.R.I.  REDS  7.50  10.00  6.00 

Less  than  100  add  lc  per  chick.  Also  started  Chicks 
CHERRY  HILL  POULTRY  FARM, 

Wm.  Nace,  (Prop.),  Box  R,  McAlistervillc,  Pa. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng.  Wh.  Leg.$l2. 00  $1.50  $6.00 
Bar.  &  Wh.  Rocks...  8.00  6.00  6.50 
R.I.  Reds,  Rd-Roek  Cr.  8.00  6.00  6.50 
New  Hampshire  Reds.  9.00  6.00  8.00 

Heavy  Mixed .  7.00  5.00  6.00 

Pullets  Guaranteed  95%  Accurate. 
Terms:  Cash  or  C.O.D.  Write  the  Old  Reliable 
Plant  for  FREE  CATALOG  giving  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER.  Box  R,  McAlisterville,  Pa. 


SANDY  KNOLL  CHICKS 

100%  live  del.  Postpaid.  Large  100  500  1000 

Type  S.C.W.  Leg.  Pullets  (95%) ..  $12.00  $60.00  $120 

Large  Type  Leghorns .  6.00  30.00  60 

Day  Old  Cockerels .  2.00  10.00  15 

Rocks  $6.50-100;  N.  H.  Reds  $7-100;  Catalog  Free. 
Sandy  Knoll  Hatchery,  Box  73,  McAlisterville,  Pa. 


Handling  Coccidiosis 

I  have  heard  that  vinegar  added  to 
the  little  chicks  drinking  water  in 
proportion  of  one  part  vinegar  to  79 
parts  of  water  has  cured  coccidiosis. 

New  Jersey  h.  j.  h. 

Vinegar  in  the  drinking  water  has 
been  recommended  as  an  aid  in  the 
control  of  acute  coccidiosis.  The 
specific  recommendations  can  be 
secured  by  writing  to  the  Beltsville 
Research  Center,  Beltsville,  Maryland, 

There  are  two  general  methods  for 
controlling  coccidiosis;  (1)  a  suit¬ 
able  sanitary  program,  (2)  the  use 
of  flushing  materials  for  cleaning  out 
the  intestinal  tract  of  chicks  affected 
with  an  outbreak  of  coccidiosis.  The 
first  symptoms  of  acute  coccidiosis  in 
chicks  will  be,  (1)  loss  of  appetite, 
(2)  unthrifty  appearance,  (3)  a  ten¬ 
dency  for  wings  to  outgrow  the  bird, 
(4)  and,  ruffled  feathers.  In  the  final 
stages,  appearance  of  bloody  drop¬ 
pings  will  be  a  sure  symptoms;  how¬ 
ever,  chicks  may  have  acute  cocci¬ 
diosis  without  reaching  this  severe 
stage. 

In  chicks  from  four  weeks  to  twelve 
weeks  of  age,  it  is  well  to  be  suspici¬ 
ous  of  acute  coccidiosis  if  chicks  are 
unthrifty,  and  treat  them  accordingly. 
(1)  Flush  out  the  birds  using  a 
laxative  agent  such  as  epsom  salts, 
using  one  pound  epsom  salts  to  500 
pounds  live  weight  of  chickens.  Dis¬ 
solve  the  epsom  salts  in  about  24 
quarts  of  water,  and  give  as  the  only 
drink.  This  should  be  given  after 
water  has  been  withheld  from  the 
birds  for  one  hour,  say  from  9  to  10 
A.  M.  After  a  suitable  flushing  action 
has  occurred,  then  clean  out  all  litter 
and  put  in  dry  litter.  Clean  drinking 
fountains  and  all  feeders,  and  give 
clean,  fresh  water  and  clean  feed. 

If  the  chickens  fail  to  respond  to 
this  treatment,  they  can  again  be 
“flushed  out”  after  a  week  or  ten 
days.  Other  flushing  agents  can  be 
used  such  as  (1)  flushing  mashes  put 
out  by  commercial  feed  concerns,  (2) 
a  40  per  cent  milk  mash  (40  pounds 
dried  milk  to  60  pounds  regular 
mash)  given  in  place  of  the  regular 
mash,  (3)  or  a  molasses  flush — one 
quart  molasses  to  fourteen  quarts 
water  given  as  the  only  drink.  Sani¬ 
tation  is  important,  but  will  not  pre¬ 
vent  this  disease  from  affecting  young 
chicks.  Dry  litter,  the  use  of  wire 
platforms  under  feeders  and  waterers, 
and  avoiding  wet  spots  around  the 
waterers  will  be  helpful. 

Adult  fowls  may  have  acute  coc¬ 
cidiosis  but  usually  are  affected  with 
the  chronic  type.  Chronic  coccidiosis 
in  adult  stock  will  respond  to  some 
degree  to  the  flushing  treatments,  but 
the  best  thing  to  do  is  to  try  and 
grow  the  birds  so  that  they  will  be 
relatively  free  of  coccidiosis.  This 
applies  to  both  the  brooding  (1-12 
weeks)  as  well  as  the  growing  period 
(12-24  weeks).  T.  B.  Charles 


4-H  Poultry  Activities 

The  Eastern  District  Egg  Show  and 
judging  contest  and  demonstrations 
were  held  at  Menands  Market,  Al¬ 
bany,  N.  Y.,  March  14  and  15.  Fif¬ 
teen  counties  participated;  163  dozen 
eggs  were  exhibited,  23s  girls  demon¬ 
strated  the  use  of  poultry  products  as 
food,  one  boys  team  and  three  in¬ 
dividual  boys  participated  in  the 
agricultural  demonstration. 

William  Plass,  of  Dutchess  County, 
and  Alex  Morrison,  of  Saratoga 
County,  tied  for  highest  scoring  dozen 
of  white  eggs  at  9814.  Robert  Shuster, 
of  Fulton  County,  had  the  highest 
scoring  of  brown  eggs  at  97%. 

The  Ulster  County  judging  team 
composed  of  Harold  Shortt,  Ralph 
Allen  and  Ivan  DeHoff  placed  first 
in  egg  judging  contest  in  which  fifteen 
counties  had  entered. 

Tompkins  County  took  the  honors 
at  the  Central  New  York  4-H  Egg 
Show  ,held  at  the  State  School  in 
Morris ville,  on  March  1,  1941.  To 
Tompkins  goes  the  “traveling  trophy” 
for  one  year,  held  successively  by 
Madison,  Cortland,  Cayuga,  Tomp¬ 
kins  and  Chenango  (two  years).  Hon¬ 
ors  for  champion  dozen  of  eggs  were 
shared  by  two  Tompkins  County  4-H 
poultry  members  with  a  score  of 
9914.  There  were  twelve  dozen  of 
eggs  that  scored  as  high  or  higher 
than  the  1940  top  score  of  98V->. 
Twelve  girls  took  part  in  the  Egg  Use 
Demonstrations.  Ten  counties  sent 
teams  for  the  egg  grading  contests 
and  there  were  an  additional  twenty- 
nine  who  graded  eggs  as  individuals; 
131  dozen  of  eggs  were  entered  in 
the  show. 


FEEDS  Stepped-Up  for  YOUR  Set-Up 
Increases  Profits— Cots  Feed  Bills! 

Your  farm  is  different.  Acreage,  equipment,  range,  your 
growing  plan,  all  may  differ  from  your  neighbor’s.  Only 
with  feeds  "tailor-made”  for  your  conditions  can  you 
grow  the  finest  birds  at  lowest  costs. 

Pratt  Feeds,  .  .  .  "Stepped-Up”  for  your  "Set-Up,”  .  .  . 
provides  feeds  that  fit  your  farm  like  a  glove.  It’s  just 
like  having  a  staff  of  nutrition  experts  write  a  feeding 
prescription  for  your  farm. 

All  chicks  are  started  on  Pratts  Chick  Starter.  But, 
.  .  .  those  grown  on  grassy  range  are  changed  to  Pratts 
Range  Grower.  Tnose  raised  on  bare  range  and  sun 
porches  are  changed  to  Pratts  Growing  Mash  (for  semi- 
confined  flocks).  Totally  confined  flocks  are  changed  to 
Pratts  Indoor  Growing  Mash. 

Each  plan  provides  feeds  especially  "Stepped-Up”  in 
those  elements  needed  by  flocks  grown  under  each  set 
of  conditions. 


You  pay  out  no  money  for  many  high-priced  ingredients  unneeded  under  your 
conditions.  You  get  10  to  12  pounds  more  of  needed  feeds  in  every  bag.  And, 
you  can  feed  more  scratch  grain, 

—  slashing  mash  feed  costs  on 
many  farms  in  half. 


Growth,  health  is  better. 
There’s  no  forced  overeating.  No 
overloading  the  digestive  tract 
with  unneeded  feeds.  Costs  are 
lower.  Growth  is  fast. 

Learn  more  about  this  com¬ 
mon-sense,  logical,  better,  cheaper 
way  to  feed.  Send  coupon  and 
10c  today  for  complete  details. 


^T7oOD  CO.  0ep*.  2l9 

Philadelphia.  Pa*  send *  1 

Set- UP-  . 


Your 
Name  ... 

Address 
Town  .. 


Street 


pra&>  QUALITY  FEEDS 

>  MASH  OR  PELLETS 


Brooder  $4.80  Complete 

In  a  few  minutes  you  can  make  a  better  brooder  than 
you  can  buy.  No  tools  needed  but  a  pair  of  ordinary 
shears.  The  materials,  including  Heater,  will  cost  you 
only  $4.80.  Broods  40  to  100  chicks. 

1  want  you  to  try  my  brooder  and  will  send  you  plana 
for  making  it,  together  with  a  Putnam  Brooder  Heater 
for  $4.75.  All  postpaid.  The  Putnam  Brooder  Heater 
holds  one  quart  of  oil  and 

Burns  1 0  Days  Without  Attention 


Try  the  brooder  out  and  if  you  don’t  say  it's  the  best 
brooder  you  ever  used,  return  the  Heater  in  30  days  and 
get  your  money  back.  When  ordering,  please  give  your 
dealer’s  name.  Send  for  my  free  Booklet  “Poultry  Helps.” 

I.  PUTNAM  Route  464-K  ELMIRA,  N.  Y. 


Xj  KIL£  THOSE 

'BH  Apply  Avenarius  Carbolineum  _ 

XX  ■  'n  the  poultry  house  once  a  year.  Kills, 
fKee  keeps  out  mites,  blue  buqs,  fowl  ticks.  GUARANTFFD 

BOOKieri  .  . 


ensj 


CABB0UNEUM  CO.,  Ont.210  Milwaukee,  Wis. 


Hens  need 

Calcium-Grit  for  Better  Egg  Shells^ 

Calcite  Crystals 

—A  Crystal-Hard  Grit  for  Grinding 
Costs  so  little ^  does  so  much 

.  Ask  your  Feed  Dealer  or  write . 
“Calcite  Crystals’’  Box  126 
Newton,  N.  J. 


gt rd&L 


QUALITY 
CH  ICKS 


eteCTRICALLV  HATCHED 

Hatches  Monday  &  Thursdays.  Str.  Pita.  Ckls. 

Catalog  Free.  Cash  or  C.  O.  D.  100  100  100 

Large  Hanson  Str.  W.  Leghorns.  $6.00  $12.00  $2.00 

Bar.  &  W.  Box,  R.  I.  REDS _  7.00  10.00  6.50 

N.  H.  Reds .  8.00  10.00  6.50 

Heavy  Mixed .  6.00  7.00  5.50 

All  Breeders  Bloodtested  for  B.  W.  D.  100%  live 
delivery  guaranteed.  We  pay  all  postage.  Write  for 
Catalog  on  Special  Mating.  Pullets  guaranteed  95%. 
Smith  s  Electric  Hatchery,  Box  R.  Cocolamus,  Pa. 


TOXITE  KILLS 

Before  you  get  your  chicks,  spray  brooder  houses  with  Tox- 
ite.  Hills  disease  germs,  Coccidiosis,  worms,  red  mites. 

Tnvifc  y.DnLe;STSJler^  Write  for  poultry  book. 

TOXITE  LABORATORIES,  Box  66,  Chestertown,  Md. 


292 


•P*  RURAL.  NEW-YORKER 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber* s 
Exchange  will  be  found  on  page  295. 


Help  Wanted 


HOUSEKEEPER — Business  couple.  Must  like 
children.  Boy  11,  girl  4.  Good  home,  $25 
per  month.  MRS.  L.  BATES,  40  Alice  Court, 
East  Rockaway,  L.  I.,  N.  Y. 


FARMER  WANTED:  good  dairy  farmer, 
married,  children  no  objection;  to  build 
up  1st  class  goat  dairy  in  Connecticut  and 
do  light  farming.  Must  be  sober  and  wife 
willing  to  do  some  housework.  Position  will 
be  made  attractive  to  right  persons.  State 
references  and  starting  salary.  ADVERTISER 
1587,  care  Rural  New-Yorker. 


FARM  HAND,  sober,  preferably  married: 

permanent  year-round  position;  modern 
machine  operated  Maryland  tobacco  farm: 
20  miles  Washington.  $30  monthly  plus  good 
house,  milk,  eggs,  etc.,  bonus.  References 
exchanged.  Excellent  position  and  oppor¬ 
tunity  to  learn  profitable  tobacco  business 
for  ambitious  hard  worker.  State  age, 
references  first  letter.  ADVERTISER  1588, 
care  Rural  New-Yorker. 


WANTED — Farm  mechanic,  must  understand 
farm  machinery,  tractors,  trucks;  handy 
at  carpentry  and  painting.  ADVERTISER 
1589,  care  Rural  New-Yorker. 


WANTED  —  Unmarried  man  as  second  in 
dairy  barn.  All  modern  improvements  in 
barn  and  living  quarters.  Wages  $35  to  $40 
per  month,  board  and  room.  STONEHOUSE 
FARM,  Gladstone,  N.  J.  Telephone  439-J 
Peapack. 


WANTED  —  Refined,  Protestant,  working 
housekeeper.  Middleaged,  with  driver’s 
permit.  Improved  country  home;  small 
family,  adults.  $40.  References.  ADVER¬ 
TISER  1592,  care  Rural  New-Yorker. 


WANTED  —  Strong  boy  over  16  for  farm 
work.  $20  monthly,  with  room  and  board. 
B.  GASPARINO,  Mystic,  Conn. 


WANTED — Single  man  to  work  on  a  potato 
farm.  $40  monthly,  room  and  board.  AD¬ 
VERTISER  1593,  care  Rural  New-Yorker. 


WANTED  —  Married  man  without  children 
for  truck  farm  work.  $60  monthly,  house, 
milk,  fuel  and  vegetables.  ADVERTISER 
1594,  care  Rural  New-Yorker. 


INVALID  LADY  going  to  California,  wants 
nurse  under  40.  Some  hospital  training. 
Must  be  tall,  strong,  willing;  drives  car. 
$65  monthly.  All  details  for  personal  inter¬ 
view.  NEWMAN,  Box  43,  R.  D.  No.  2. 
Wappingers  Falls,  N.  Y. 


YOUNG  WOMAN  for  general  housework; 

small  family.  $30  month  to  start.  Steady 
work.  MRS.  H.  L.  OSIAS,  191  Joralemon 
St.,  Brooklyn,  N.  Y. 


WANTED  —  Single  man,  experienced  in 
general  farming.  RUSSELL  PETERS, 
Callicoon,  N.  Y. 

WANTED  —  Farm  helper,  $20  month;  self 
cook;  everything  furnished.  GEO.  PERIER, 
Selkirk,  N.  Y. 


COUPLE  —  Woman  cook  and  housework: 

man,  farm  and  cattle.  Adult  family.  Abso¬ 
lute  modern  home;  own  room  and  bath.  All- 
vear  job.  State  references,  experience,  salary. 
Suburban  Long  Island.  DAVID  SCHWARTZ, 
160-16  Jamaica  Ave.,  Jamaica,  N.  Y. 


WANTED — Responsible,  steady,  single  test- 
cow  man  for  three-time  milking.  Diffi¬ 
cult  hours,  good  pay.  Interview  immediately 
with  references.  HAMLET  HILL  FARM, 
Salisbury,  Conn. 


BUDDING  GENIUS  to  work  in  my  shop, 
which  is  devoted  to  the  development  of 
inventions.  Must  be  betweeen  16  and  19, 
with  proven  aptitude  and  good  character. 
Application  by  letter  only,  stating  experi¬ 
ence  and  ambitions,  and  giving  references. 
PERCIVAL  WHITE,  Springdale,  Conn. 


RELIABLE  WOMAN  for  cooking  and  gen¬ 
eral  housework  in  country.  Small  family. 
Modern  conveniences,  own  room  and  bath. 
Must  like  children.  Wages  $40  to  start.  AD¬ 
VERTISER  1596,  care  Rural  New-Yorker. 


GIRL  18-24,  work,  general  helper;  $3  week, 
board,  boating.  Maine.  ADVERTISER  1610, 
care  Rural  New-Yorker. 


HELP  WANTED,  experienced  dairyman, 
married,  good  references.  ADVERTISER 
1597,  care  Rural  New-Yorker. 


MARRIED  MAN  wanted  on  Grade-A 
Guernsey  farm.  No.  1  dry-hand  milker, 
kind  to  cattle,  understand  farming;  not 
afraid  of  work.  State  wages,  number 
children  and  reference  in  first  letter.  AD¬ 
VERTISER  1598,  care  Rural  New-Yorker. 


WANTED  COUPLE  for  kennel  work;  or  two 
women,  private  kennel.  ADVERTISER 
1599,  care  Rural  New-Yorker. 


WANTED — Sober,  reliable,  single,  middle- 
aged  man  on  fruit  farm;  steady  job.  One 
who  prefers  good  home  to  high  wages. 
State  wages  wanted.  BOX  443,  R.  D.  2, 
Highland,  N.  Y. 


HOUSEKEEPER,  LIGHT  cooking,  baby, 
business  couple.  Light  washing  by  ma¬ 
chine.  $35  month.  JESSE  DEUTSCH,  Wood¬ 
ridge,  New  York. 

WANTED  —  Single  men,  $30  month,  board; 

also  couple  both  milk;  men  general  farm 
work.  State  wages.  BOX  294,  Delhi,  N.  Y. 


FARM  MANAGER  for  large  institutional 
farm  in  northeastern  Ohio;  either  single 
or,  if  married,  without  family.  Must  have 
technical  knowledge  and  experience  in 
dairying,  animal  husbandry  and  horticulture. 
ADVERTISER  1601,  care  Rural  New-Yorker. 


WANTED — Married  herdsman  without  chil¬ 
dren  on  modern  estate.  Over  100  head 
purebreds.  Room  and  board  with  manager. 
Wife  to  take  charge  of  housework.  State 
wages  desired,  age  and  references.  ADVER¬ 
TISER  1603,  care  Rural  New-Yorker. 


COUPLE  WANTED,  poultryman  well  ex¬ 
perienced;  wife  part-time  housework.  Nice 
modern  home,  near  Middletown,  N.  Y.  AD¬ 
VERTISER  1606,  care  Rural  New-Yorker. 


MAN,  SINGLE,  Christian,  able  to  drive,  for 
all-year  position  on  poultry  farm  in  New 
Jersey.  $50  per  month,  good  home  and  op¬ 
portunity  to  share  in  business.  ADVERTISER 
1607,  care  Rural  New-Yorker. 


WANTED — Two  boys  on  farm,  out  of  school. 

Experience  not  necessary.  $10  a  month  and 
found.  RALPH  SHEPARD,  Callicoon,  N.  Y. 


YOUNG  MAN  to  help  on  milk  route,  wash 
bottles  and  milk  machines;  also  barn  work 
in  afternoon.  $35  per  month  and  board. 
EDWIN  C.  LARRY,  Pleasantville,  N.  Y. 

EXPERIENCED  ORCHARD  man  for  North¬ 
ern  New  Jersey  farm.  Three-room  living 
quarters  furnished.  Give  full  particulars,  ex¬ 
perience,  wages  desired.  ADVERTISER 

1633,  care  Rural  New-Yorker. 

FAMILY  WITH  four  children,  nurse,  want 
white  couple;  cook,  serve,  drive,  garden. 
No  upstairs  work.  $100  per  month.  Apply 
H.  MORRIS,  New  Canaan,  Conn. 

WANTED  —  Married  man,  experience  truck, 
tractor  and  horses.  Three-room  apartment. 
Good  wages  to  right  man.  JOHN  DERFUSS, 
Blauvelt,  N.  Y. 

f 

CLEAN,  TRUSTWORTHY  woman,  house¬ 
work,  cooking,  light  laundry  for  two 
adults.  Driving  preferred.  Call  or  write: 
references,  experience  and  salary  expected. 
MRS.  E.  MUHLHAUSER,  Maple  Ave., 
Peekskill,  N.  Y. 

HOUSEKEEPER  —  Protestant,  reliable,  re¬ 
fined;  or  man  and  wife.  Sober,  reference. 

C.  R.  DIXON,  R.  D.  Williamsburg,  Pa. 

WANTED  —  Competent  middleaged  woman 
for  general  housework  for  two  in  small 
house.  Must  be  good  cook.  MISS  C.  GRIFFIN, 
Brookfield  Centre,  Conn. 

WANTED — Young  married  man  to  work  on 
farm;  $75  four  months,  $60  eight  months. 
House,  fuel,  milk,  electricity  furnished. 
HOWARD  PELTON,  Monticello,  N.  Y. 

GARDENER  CARETAKER,  experienced, 

willing;  handy  with  tools.  Small  acreage 
within  50  miles  of  New  York  City.  Only 
replies  giving  age,  wages  expected,  detailed 
experience  and  suitable  references  will  be 
considered.  ADVERTISER  1637,  care  Rural 
New-Yorker. 

WANTED  —  Two  single  all-round  farmers; 

must  be  A-l  hand  milkers.  Wages  $60  and 
keep.  Apply  in  person.  A.  C.  PETERSEN 
FARMS,  240  Park  Road,  West  Hartford,  Conn. 

WANTED — Reliable  married  man  as  herds¬ 
man.  Also  single  dry-hand  milker.  No 
liquor.  Prompt  reply  requested  stating  age, 
nationality,  salary  expected.  ADVERTISER 
1613,  care  Rural  New-Yorker. 

WANTED  —  Good  farm  hand,  milk  and 
general  farm  work;  good  room  and  meals. 
$45  a  month.  Must  be  neat,  honest  and 
clean,  strong  and  willing.  ADVERTISER 
1638,  care  Rural  New-Yorker. 

MAN  BETWEEN  35  and  45  who  can  help 
milk  eight  cows  and  do  other  farm  work; 
plowing  with  horses.  Small  dairy  farm. 
Wages  $30.  Year  around  job.  ERNEST 
REIMER,  North  Branch,  Sullivan  County, 
New  York. 

WANTED — Single,  middleaged,  white  man, 
to  work  on  modern  dairy  farm.  Must  have 
experience  in  feeding  and  milking.  $10  per 
week  and  good  board.  No  tobacco  or  liquor. 
JOHN  R.  HUMPHREYS,  Hook  Road,  Penns 
Grove,  N.  J. 

SINGLE,  SOBER,  clean,  general  farm  hand; 

who  understands  poultry.  Excellent  home, 
steady  job  for  the  right  man.  $35  month, 
separate  room  and  board.  Write,  EAST  END 
DECORATING  COMPANY,  666  Madison  Ave.,  . 
New  York  City.  Or  call  for  interview 
Regent  7-3830. 

SINGLE  EXPERIENCED  man  on  dairy  farm. 

Good  wages  and  living  conditions.  AD¬ 
VERTISER  1639,  care  Rural  New-Yorker. 

WANTED— -Man  to  do  general  work  on  dairy 
farm  using  milking  machine.  Farm  is 
located  only  eight  miles  from  Trenton,  N.  J. 
Good  opportunity  for  right  man.  State 
references  and  salary,  with  board,  desired. 

E.  G.  PETERSON,  Yardley,  Penna.  Tele¬ 
phone  Yardley  148. 

WOMAN,  WHITE,  wanted  to  assist  with 
housework  in  a  modern  farm  home,  25 
miles  from  New  York  City.  Must  be  clean, 
trustworthy  and  congenial.  Good  home  and 
no  long  hours  with  $35  month;  own  room, 
and  board  to  right  party.  Could  also  use 
man  for  milking  and  general  farm  work  at 
$50  month,  room  and  board.  ADVERTISER 
1617,  care  Rural  New-Yorker. 

COOK— (couple  considered)  expert  for  small 
exclusive  inn;  75  miles  New  York  City. 
State  qualifications  fully.  ADVERTISER 
1641,  care  Rural  New-Yorker. 

WANTED  AT  once,  couple,  wife  housework: 

'  man  general  farm  work.  No  milking.  $75 
per  month  and  board.  FRANK  TODD, 
Stamford,  N.  Y. 

COUPLE  _  imme(jiately,  under  46,  white; 

$100  starting.  Expert  cooking,  general 
housework,  gardening,  driving,  buttering 
(evenings).  Parents,  two  children  in  family. 
State  experience,  reference,  nationality.  En- 
close  pictures  if  possible.  ADVERTISER 
1642,  care  Rural  New-Yorker. 

ALLROUND  FARMER  wanted,  good  team¬ 
ster,  dry-hand  milker,  sober,  reliable;  good 
position  for  right  party,  single;  or  married 
couple  without  furniture,  if  woman  is  will¬ 
ing  to  assist  in  housework,  not  over  50; 
modern  farm.  State  wages,  experience.  Write 
or  call.  WILLIAM  GARTNER,  Stephens- 
burg,  N.  J.  Port  Murray,  R.  D. 

WANTED — Single,  all-around  farmer,  drive 
and  repair  tractor  and  truck,  handle  and 
repair  farm  machinery.  Salary  $55  monthly. 
Sll?gje .  room,  board  and  laundry.  Farm  lo¬ 
oted  ln  Westchester  County.  ADVERTISER 
1644,  care  Rural  New-Yorker. 

YOUNG  MAN  of  school  age  on  small  farm 
near  Binghamton,  N.  Y..  ADVERTISER 
1616,  care  Rural  New-Yorker. 

HANDYMAN.  MECHANIC,  country;  state 

Qualifications,  recommendations,  wages  ex- 
pected  with  home.  ADVERTISER  1646,  care 
Rural  New-Yorker. 

COUPLE:  PERMANENT  position,  family  of 
three  (boy  11) ;  modern  home,  south¬ 
western  Connecticut  village.  Woman  does 
general  housework;  man  looks  after  small 
lawn,  garden,  drives,  helps  inside.  Couple’s 
quarters  in  house,  two  rooms,  bath.  Forward 
references,  snapshots,  salary  expected.  AD¬ 
VERTISER  1649,  care  Rural  New-Yorker. 

Situations  Wanted 

CARETAKER  MARRIED,  two  children;  all 
around  gardening,  painting,  repairs,  etc 
ADVERTISER  1529,  care  Rural  New-Yorker! 

GIRL  WHITE,  experienced  houseworker, 
good  home.  $30  start.  MRS.  NATHANSON, 
1340  50th  St.,  Brooklyn,  N.  Y. 

SINGLE  MAN,  47,  experienced  in  general 
farming,  desires  position;  references.  State 
wages  and  particulars.  ADVERTISER  1566 
care  Rural  New-Yorker. 

YOUNG  WOMAN  or  woman,  strong  and 
healthy  for  steady  position  open  May  11; 
to  take  charge  of  house  in  suburbs.  Family 
of  five,  youngest  14.  Experienced  preferred. 
State  experience,  references  and  salary  ex¬ 
pected.  MRS.  H.  DULTZ,  129  Mayhew 
Drive,  So.  Orange,  N.  J. 

GIRL  20.  Agricultural  School  graduate,  de- 
sires  position  in  creamery  laboratory,  doing 
bacteria  and  butterfat  tests.  ADVERTISER 
1569,  care  Rural  New-Yorker. 

WANTED — Young  man  or  woman  to  cook 
for  two  men,  on  farm.  Wages  $3  per  week. 
No  liquor  permitted.  CHAS.  O.  EDWARDS, 
Dushore,  Pa. 

FARM  FOREMAN  married,  38,  experienced 

in  cattle,  horses,  farm  machinery  and 
tractors;  good  on  repair  jobs.  ADVERTISER 
1570,  care  Rural  New-Yorker. 

COUPLE  —  Cook-houseworker,  experienced, 
handyman,  gardener,  station  driving;  small 
home.  Upper  Westchester,  about  six  months. 
State  references,  wages  desired.  ADVER¬ 
TISER  1626,  care  Rural  New-Yorker. 

MARRIED  MAN  without  family;  good 
milker  and  teamster.  ERNEST  CROWELL, 
Middletown,  Conn. 

WANTED  —  Position  as  caretaker,  gardener 
and  handyman.  Married,  no  children; 
have  chauffeurs  license.  Can  give  reference. 
Do  not  drink  or  smoke.  GEORGE  LOSEE. 

R.  D.,  Stamford,  N.  Y. 

GIRL  OR  young  woman,  general  housework, 
own  room,  $40.  A.  SAMUELS,  188-16 
114th  Drive,  St.  Albans,  Long  Island,  N.  Y. 

COUPLE,  RELIABLE  for  family  living  out¬ 
side  Peekskill.  Woman  to  do  housework 
and  simple  cooking.  Man  to  assist  in  house, 
gardening  and  general  handy  work.  Salary 
$85  a  month  with  full  maintenance.  ADVER¬ 
TISER  1628,  care  Rural  New-Yorker. 

MAN,  SINGLE,  44,  wishes  permanent  po¬ 
sition  with  refined,  reliable  family;  $40 
to  start.  Experienced  in  alT  branches  of 
farming,  drives  all  cars.  Available  about 
'May  15.  Sober,  reliable.  Will  prove  valu¬ 
able  to  right  party.  Excellent  reference. 
State  correct  and  complete  details  first 
letter.  ADVERTISER  1573,  care  Rural 
New-Yorker. 

THOROUGLY  EXPERIENCED  gardener  for 
small  home  on  Long  Island.  Salary  $50 
month,  including  3-room  apartment  and 
electricity.  Call  for  interview.  C.  STONE, 
505  Court  St.,  Brooklyn,  N.  Y. 

REFINED,  AMERICAN,  educated  lady, 

Protestant,  respectable,  middleaged,  wishes 
position  to  take  care  of  widower’s  home. 
A-l  references  exchanged.  BOX  694,  New 
Canaan,  Conn. 

SINGLE  MAN  for  New  Jersey  dairy  farm. 

Steady  job  for  a  willing  worker.  Must  be 
experienced.  Write  previous  references  and 
wages  expected.  FOUR  PILLAR  FARM, 
Neshanic,  N.  J. 

WIDOWER,  AGE  60,  wishes  position  as 
caretaker  on  private  estate  or  helper  in 
nursery  or  farm.  $10  a  month.  Write  KOLAR, 
275  Greenwich  St.,  New  York  City. 

WANTED  —  Experienced  man,  single;  for 
milk  bottling  plant.  No  liquor.  State 
wages  and  particulars.  ADVERTISER  1629, 
care  Rural  New-Yorker. 

RELIABLE  MAN,  age  40,  desires  position, 
milking  and  taking  care  of  cows  or  poul¬ 
try.  Address  WILLIAM  MACKEY,  Hunter, 
New  York. 

HELP  WANTED:  Small  estate  Eastern 
Massachusetts.  Protestant  couple  under  50 
years.  Husband,  handy  man,  gardening, 
assist  heavy  cleaning  in  house,  repairs,  driv¬ 
ing  license.  Wife,  general  maid,  cook,  and 
housekeeper.  Large  house,  family  of  two. 
References,  character  and  ability  required. 
ADVERTISER  1631,  care  Rural  New-Yorker. 

CARPENTER  AND  builder  wants  work.  A. 
VINK,  82  Wain  Ave.,  Paterson,  N.  J. 

COUPLE  WISH  position;  cook,  houseworker, 
gardener,  lawn,  repairs,  general  handy. 
ADVERTISER  1578,  care  Rural  New-Yorker. 

WANTED  YOUNG  single  man  for  handy 
work  on  a  suburban  estate.  Must  be  care¬ 
ful  and  capable  driver  of  car  and  willing 
worker  on  grounds  and  house.  Salary  $35 
a  month  with  room  and  board.  EMPLOYER, 
BOX  639,  New  York  City. 

HOUSEKEEPER — Refined  middleaged  Ameri¬ 
can,  good  manager  and  cook;  cheerful,  de¬ 
pendable.  Gentleman’s  suburban  home  pre¬ 
ferred.  P.  O.  BOX  336,  Montclair,  N.  J. 

POULTRYMAN  EXPERIENCED,  middleaged. 

single,  wishes  position  as  caretaker.  Willing 
to  work  on  shares  or  salary.  State  wages. 
ADVERTISER  1581,  care  Rural  New-Yorker. 

LIGHT  HOUSEWORK,  assist  with  children, 
doctor’s  home.  Own  cheerful  room;  $30. 
Write  DR.  H.  TIRSCH,  1390  Union  St., 
Brooklyn,  N.  Y. 

ELDERLY  MAN,  Christian,  seeks  postion  on 
a  chicken  farm,  some  experience.  State 
terms,  etc.  ADVERTISER  1583,  care  Rural 
New-Yorker. 

MOTHERS’  HELPER,  responsible  girl,  baby, 
one  school  child;  state  age;  send  photo¬ 
graph.  Good  salary.  MRS.  GORDON 

WILKINS,  40-24  208th  St.,  Bayside,  L.  I. 

HOUSEKEEPER,  REFINED,  middleaged  Ger¬ 
man,  wishes  good  permanent  position. 
ADVERTISER  1586,  care  Rural  New-Yorker. 

GIRL,  LIGHT  housework,  assist  with  child; 

convenient  time  off.  $30-$40.  BLANK, 
1209  Carroll  St.,  Brooklyn,  N.  Y. 

WANTED  AT  once,  light  work  on  dairy 
farm  in  milk  room.  Painting  or  gas  stand. 
Write  or  call.  HARVEY  J.  CUTTS,  Putman 
Road,  Newport,  N.  H. 

WANTED  BY  dairy,  immediately,  single  ex¬ 
perienced  man,  to  help  in  field  and  barn. 
Tlractor  farming,  machine  milking,  good 
living  and  working  conditions;  year-round 
job.  Give  full  particulars.  All  letters  an¬ 
swered.  ADVERTISER  1632,  care  Rural 
New-Yorker. 

ELDERLY  POULTRYMAN.  reliable,  active. 

experienced  all  branches  except  dressing, 
wants  position.  Capable  taking  full  charge. 
Can  board  myself.  ADVERTISER  1591,  care 
Rural  New-Yorker. 

April  19.  1941 

EXPERIENCED  CARETAKER,  married,  no 
children;  general  all-around  handyman. 
Carpentry,  painting,  drive  car  and  tractors. 
References.  BOX  201,  Montrose.  N.  Y. 


WANTED  BY  Christian  woman,  position. 

farm  home.  Gas  station,  cabins  or  small 
boarding  house;  no  cooking.  Write  P.  O. 
BOX  84,  Scarsdale,  N.  Y. 


CULTURED  LADY,  companion,  light 
housekeeeper  or  nurse  invalid.  ADVER¬ 
TISER  1602,  care  Rural  New-Yorker. 


POSITION  WANTED,  estate  working  super¬ 
intendent,  gardener  flowers,  vegetables, 
caretaker,  grounds  maintenance,  landscaping, 
painting,  operates  tractors,  automobiles,  farm 
machinery,  livestock.  Married,  well  edu¬ 
cated,  excellent  references.  17  years  on  es¬ 
tates.  Protestant.  Go  anywhere.  P.  O.  BOX 
311,  Far  Hills,  N.  J. 


COUPLE,  NO  children,  wish  position;  garden¬ 
er,  caretaker,  handyman.  Wife  willing  to 
assist  in  home.  Best  references;  20  years  last 
position.  ADVERTISER  1608,  care  Rural 
New-Yorker. 


WORKING  MANAGER,  herdsman,  32. 

married,  no  children,  American.  College 
training  with  14  years  experience  on  farm, 
estate  producing  highest  quality  products. 
Desires  position  on  small  estate.  Modern 
farm  or  assistant  on  larger  place.  No 
liquor,  tobacco;  ability  and  references  A-l. 
$125  monthly,  house,  privileges.  ADVER¬ 
TISER  1609.  care  Rural  New-Yorker. 


HONEST,  DEPENDABLE,  sober  man  wishes 
position,  small  place,  camp;  prepare 
gardens,  lawns,  care  livestock.  Life  experi¬ 
ence  all  farm  work.  Excellent  references. 
4008  Francis  Lewis  Boulevard,  Flushing, 
New  York. 


HONEST  YOUNG  man,  neat,  pleasant. 

handy.  Gardens,  lawns,  country  home  or 
camp.  Can  milk;  remodel.  ADVERTISER 
1612,  care  Rural  New-Yorker. 


PRE-VETERINARY  STUDENTS  needing  farm 
experience  desire  placement  on  stock 
farms.  Salary  no  object;  available  June  1st. 
ADVERTISER  1614,  care  Rural  New-Yorker. 


ELDERLY  MAN  desires  position  as  care¬ 
taker,  experienced  in  poultry  and  vege¬ 
tables.  Can  milk  cows.  Excellent  references. 
182  Shaeffer  St.,  Brooklyn,  N.  Y. 


FARM  MANAGER  married,  efficient,  profit¬ 
able  results  in  all  lines  of  dairy  farming, 
interested  only  in  purebred  stock.  Excellent 
references.  ADVERTISER  1615,  care  Rural 
New-Yorker. 


GOOD  POULTRYMAN,  single,  40;  go  any¬ 
where  at  once.  ADVERTISER  1618,  care 
Rural  New-Yorker. 


MAN  48,  wishes  work  on  modern  poultry 
farm.  ADVERTISER  1619,  care  Rural  New- 
Yorker. 


WANTED — Working  gardener  to  superintend 
private  estate  by  man  thoroughly  quali¬ 
fied;  up-keep  lawns,  flower  gardens,  green¬ 
houses,  vegetables,  trees,  shrubs;  also 
thoroughbred  stock  on  farm  and  crops.  I 
offer  myself  as  thorough  experienced  man. 
Neat,  cheerful,  obliging  worker.  A  leader 
not  a  driver  of  men.  JOHN  R.  JACKSON. 
Loomis,  N.  Y. 


WIDOW  IN  her  fiftys  desires  housekeepers 
position  to  person  alone;  prefers  home 
to  wages.  On  a  farm  or  home  in  the 
country.  ADVERTISER  1623,  care  Rural 
New-Yorker. 


TEAMSTER  AND  general  farmer  wants 
position.  Single,  age  49,  Swedish  natural¬ 
ized.  ADVERTISER  1624,  care  Rural  New- 
Yorker. 


SUPT.-MANAGER  full  charge  on  private 
place  where  conscientious  man  desired; 
married,  over  25  years  experience  all 
branches,  garden,  crops,  horses,  cattle,  live¬ 
stock,  machinery;  sober  character,  compe¬ 
tent,  trustworthy;  excellent  references, 
previous  position  satisfactory  ten  years.  AD¬ 
VERTISER  1625,  care  Rural  New-Yorker. 


POULTRYMAN,  FARM  school 'graduate,  ex¬ 
perience,  reliable,  best  reference;  capable 
of  taking  ful  charge.  E.  FUNK,  408  10th 
St.,  Brooklyn,  N.  Y. 


MARRIED,  EXPERIENCED  gardener-care- 
taker,  age  42;  to  work  on  small  country 
estate  with  cottage.  BOX  462,  Waterbury, 
Connecticut. 


EXPERIENCED  CHRISTIAN  Holland  couple. 

daughter  9,  desires  position  on  country 
estate  or  farm.  Excellent  reference;  moderate 
salary.  Own  car,  furniture.  ADVERTISER 
1640,  care  Rural  New-Yorker. 


pobllioil,  .v&v.MWxw,  nuwcia,  llUUbCIliail, 

drive,  temperance.  $60  monthly  and  main¬ 
tenance.  ADVERTISER  1645,  care  Rural 
New-Yorker. 


vcgeiaoies, 


GARDENER,  CARETAKER,  would  like  po¬ 
sition  in  private,  nice  family  only;  reli¬ 
able  reference;  moderate 
McNAMARA,  173  Elmwood 
New  Jersey. 


wages.  E. 
Ave,  Bogota, 


Country  Board 


GREER  HOME.  Ellicottville,  N.  Y.  for  aged 
people.  Permanent  or  by  month.  Lovely 
place. 


BOARDERS  WANTED,  $5  week.  MARJORIE 
McCLELLAN  FLINT,  Randolph,  Vermont. 


ROOM,  BOARD,  wanted  for  Summer;  man 
60;  Protestant.  Farm  quiet,  congeniel,  with¬ 
in  200  miles  city.  Moderate  terms.  ADVER¬ 
TISER  1605,  care  Rural  New-Yorker. 


EXCHANGE  FOR  Summer,  6-room  house 
in  Queens  for  similar  house  in  country  with¬ 
in  70  miles.  5337  65th  Place,  Maspeth,  N.  Y. 


ROOM  FOR  rent,  reasonable;  write  for  in¬ 
formation.  ELBRIDGE  TUTHILL  Remsen- 
burg,  Long  Island. 


COUPLE  SEEKING  board  and  two  attrac¬ 
tive  rooms  with  bath  on  private  farm  or 
estate  within  one  hour  train  ride  from 
New  York  City.  ADVERTISER  1648,  care 
Rural  New-Yorker. 


Continued  on  Page  293 


The  RURAL  NEW-YORKER 


293 


News  From  New  Jersey 


Spring  work  on  all  farms  in  New 
Jersey  has  been  backward  this  month 
on  account  of  excessive  rains  and 
cloudy  weather  which  have  kept  the 
soil  too  wet  for  proper  cultivation. 
Potato  farmers  feel  somewhat  dis¬ 
couraged  because  planting  has  been 
delayed  from  two  to  three  weeks 
which  will  mean  a  delay  in  harvesting 
as  well  as  in  marketing  the  crop. 
This  will  increase  marketing  com¬ 
petition  which  will  lead  to  lower 
prices.  However,  in  spite  of  this  un¬ 
promising  outlook  reports  from  the 
various  counties  seem  to  indicate 
that  there  will  be  a  decrease  of  ap¬ 
proximately  not  less  than  three  per 
cent  over  the  acreage  of  last  year. 

Beans  and  tomatoes  may  show  a 
decrease  of  three  per  cent.  Other 
truck  crops,  it  is  thought,  will  not 
vary  very  much  from  last  year’s 
acreage. 

Growers  of  wheat  and  other  grain 
crops  in  New  Jersey,  as  well  as  those 
in  other  grain  growing  states,  feel 
somewhat  gloomy  over  the  outlook 
for  such  crops  on  account  of  increased 
competition  in  the  future  grain  mar¬ 
ket. 

The  deep  subsoil  of  the  high  plains 
wheat  area  is  soaked  as  it  hasn’t  been 
for  ten  years  and  the  outlook  for  the 
1941  wheat  crop  is  the  best  in  a 
decade.  Yet  the  wheat  farmer  is 
worried;  he’s  afraid  he’ll  raise  too 
much  wheat  for  his  own  good.  The 
heavy  carry-over  of  wheat  and  grain 
from  last  year  when  added  to  a 
bumper  yield  of  grain  this  year  will 
force  lower  prices  and  smaller  profits. 

Jersey  Crops  in  1940 

Nature  was  lavish  in  her  gifts  to 
the  New  Jersey  farmer  during  1940. 
Yields,  prices  and  income  generally 
were  higher  than  in  1939.  The  princi¬ 
pal  exception  was  the  grower  of 
white  potatoes,  who  suffered  con¬ 
siderable  loss  because  of  low  prices. 

Farm  values  for  1940  crops,  not 
including  livestock  and  minor  un¬ 
reported  commodities,  were  $45,023,- 
000.  Corresponding  figures  were 
$42,387,000  during  1939  and  a  10-year 
average  of  $39,948,000. 

Production  during  1940  is  approxi¬ 
mated  at  53,500,000  bushels  of  vari¬ 
ous  reported  commodities  and  382,000 
tons  of  hay.  The  1940  figures  mark 
an  approximate  increase  of  5,500,000 
bushels  and  about  $5,000,000  in  farm 
prices  over  the  preceding  10-year 
average. 

The  1940  yield  of  vegetables,  other 
than  white  potatoes,  was  about 
26,652,000  bushels  and  the  farm  value 
$19,948,000.  White  potato  growers 
harvested  10,150,000  bushels,  valued 
at  $5,176,000.  Grain  crop  production 
was  10,718,000  bushels  valued  at  $7,- 
176,000,  hay  382,000  tons  at  $5,103,- 
000,  tree  fruits  4,916,000  bushels  at 
$4,497,000,  berries  and  grapes  961,150 
bushels  at  $2,482,000  bushels. 

Tomatoes  led  the  vegetable  list 
with  a  production  of  9,393,000  bush¬ 
els.  Then  came  cabbage,  1,897,000 
bushels;  asparagus,  1,863,000  crates 


with  a  dozen  bunches  each;  green 
peppers,  1,863,000  bushels. 

Field  corn  yielded  7,371,000  bush¬ 
els,  wheat  1,316,000  bushels  and  oats 
1,419,000  bushels.  The  commercial 
crop  of  apples  was  3,354,000  bushels 
and  of  peaches  1,494,000  bushels. 

Cranberry  production  was  270,000 
bushels,  strawberries  330,000  bushels, 
grapes  260,000  bushels,  blackberries 
57,400  bushels  and  raspberries  43,750 
bushels. 

Urges  Early  Fruit  Spraying 

County  Farm  Agent,  M.  A.  Clark, 
of  Freehold,  N.  J.,  advises  farmers 
in  Monmouth  County  to  spray  their 
apple  trees  at  the  right  time.  The 
new  schedule  for  New  Jersey  apple 
growers  recommends  a  dormant  ap¬ 
plication  for  the  control  of  aphids. 
Aphid  eggs  pass  the  Winter  around 
the  bud  scales  and  the  cracks  and 
crevices  in  the  bark  of  the  twigs. 
Apple  trees  are  now  in  the  dormant 
stage  and  this  period  will  end  as 
soon  as  the  buds  start  to  swell  and 
show  silvery.  The  sprays  should  be 
applied  at  any  time  when  the  buds 
are  dormant,  but  not  during  periods 
when  the  weather  is  freezing. 

The  recommended  materials  are  a 
dinitro  cresol  at  the  strength  recom¬ 
mended  by  the  manufacturer,  or  a 
refined  tar  oil  emulsion.  If  a  66  per 
cent  tar  oil  emulsion  is  used,  the 
spray  mixture  should  be  made  up 
of  three  gallons  and  three  quarts  of 
the  emulsion  to  100  gallons  of  water. 
Growers  are  advised  to  spray  with 
the  wind  when  using  these  materials, 
because  they  are  rather  caustic  and 
will  burn  if  they  come  in  contact  with 
the  operator’s  hands  or  face. 

Oats  Should  be  Planted  Early 

From  yield  data  it  has  been  found 
that  oats  should  be  planted  early. 
When  seeded  after  April  25,  the 
grain  yield  has  been  lowered,  the 
later  the  crop  the'  lower  the  yield. 
Between  April  15  and  April  20  seems 
to  be  the  most  favorable  time  for 
sowing  this  crop  at  New  Brunswick, 
N.  J.  Yields  were  reduced  20  per 
cent  when  the  time  of  seeding  was 
delayed  from  April  20  to  May  10. 
The  seed  bed  should  be  properly  pre¬ 
pared  as  soon  as  possible  to  permit 
early  seeding. 

Garden  Club  Meets  in  Frenchtown 

The  Frenchtown  4-H  Garden  Club 
which  met  at  the  Frenchtown  High 
School  heard  an  interesting  report  on 
his  experiences  in  building  a  hotbed 
and  starting  plants  in  it,  given  by 
Frank  Hahola,  Pittstown,  vice-presi¬ 
dent  of  the  club.  Frank  explained  the 
principles  of  each  operation  he  had 
folowed  in  building  the  hotbed  and 
in  operating  it.  He  also  answered 
questions  that  were  asked  by  those 
present.  At  the  next  meeting  Joseph 
Hooper,  Spring  Mills,  will  lead  a 
discussion  on  garden  plans  and 
Kenneth  McCrea,  Spring  Mills,  will 
lead  a  discussion  on  the  starting  of 
early  plants. 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
nrice  for  February  1941  is  $1.99  for  3.5 
per  cent  milk  in  the  201-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk)  $2.65  per 
cwt.;  Class  1  (relief)  $2.08  per  cwt.;  Class 

2- A  (fluid  cream)  $1.95  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,626;  2-C, 
$1,476;  3- A,  $1,539;  3-B,  $1,626;;  3-C,  $1,236; 

3- D,  $1,201;  4-A.  $1,126;  4-B,  $1,167. 

Fluid  sales  for  the  whole  month  of 

February  amounted  to  73,083,893  pounds 
and  there  was  a  total  of  384,850,195  pounds 
of  milk  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15 ’4 
cents;  28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  34  to  34*40 ;  91  to  92 
score,  33*4  to  33%c;  88  to  90  score,  32% 
to  33c;  unsalted,  best,  34(4  to  35c;  90  to 
92  score,  33(4  to  34c;  storage,  33c. 

EGGS 

White,  premium  marks,  28c;  specials,  26c; 
standards,  24%c;  firsts,  24c;  undergrades, 
23  ‘A ;  exchange  mediums,  24(4c;  Pacific 
Coast  specials,  30c;  standards,  27*/4c;  me¬ 
diums,  24(4c;  browns,  extra  fancy,  26c; 
specials,  24c;  standards,  23c;  mediums,  22c; 
duck  eggs,  45c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2(4  to  3  pounds 
each;  smaller  breeds,  1(4  pounds  up.  The 
quotations  given  on  broilers  are  the  open¬ 
ing  figures  for  best  quality.  Undergrades 
and  small  sizes  proportionately  lower. 
Fowls,  18c;  chickens  21c;  roosters,  14c; 
turkeys,  36c;  ducks.  14c. 

DRESSED  POULTRY 

Fowls,  20c;  broilers,  25c;  turkeys,  26c; 
capons,  31c;  roosters,  18(4c;  squabs,  lb.,  40 
to  43c;, 

VEGETABLES 

Asparagus,  dozen  bunches,  $3  to  $5;  string- 
beans,  bu„  $3;  cabbage,  50-lb.  bag.,  $1.25; 
new,  l(4-bu.  bkt.,  $2.25;  carrots,  bu.,  50c; 
cauliflower,  crate,  $2.50;  celery,  crate,  $3; 
chives,  flat,  75c;  collard  greens,  bu.,  40c; 
dandelions,  bu.,  $1;  horseradish,  bbl.,  $12; 


kale,  bbl.,  $1;  lettuce,  bkt.,  $2;  onions.  50 
lbs..  $1.25;  peas,  bu.,  $3;  peppers,  bu.,  $1.75; 
radishes,  12-qt.  bkt.,  40c;  spinach,  bu.,  60c; 
squash,  southern,  new  bu.,  $3;  turnips, 
white,  bu.,  85c;  rutabaga,  50  lbs.,  80c; 
water  cress,  bunch.  5c. 

FRUITS 

Apples,  Baldwin,  bu.,  $1.60;  Albemarle, 
$1.75;  Greening,  $1.50;  Delicious,  $2;  Golden 
Delicious,  $1.75;  McIntosh,  $2;  Spy  $1.25; 
Stayman,  90c;  pears,  bu.,  $1;  strawberries, 
pt.,  22c;  Papayas,  lb.  15c. 

HAY  AND  STRAW 

Hay,  No.  1,  Timothy,  $20;  No.  2,  $18;  No. 
3,  $16;  clover  mixed,  $22;  straw,  oat  and 
wheat,  $14. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  37c;  eggs,  30c;  live  fowls,  20c; 
chickens,  22c;  dressed  fowls,  24c;  chickens, 
29c;  squabs,  lb.,  40  to  43c;  apples,  bu.,  $1.50; 
carrots,  bu.,  50c;  mushrooms,  3  lb.  bkt.,  60c; 
onions,  50  lbs.,  $1.40;  potatoes,  100  lbs.,  $1.15; 
sweet  potatoes,  bu.,  $2;  turnips,  bu.,  70c. 

PITTSBURGH 

Butter,  33c;  eggs,  24(4c;  hens,  21c; 
chickens,  20c;  ducks,  17c;  turkeys,  22c; 
apples,  bu.,  $1;  onions,  50  lbs.,  $1.35;  pota¬ 
toes,  100  lbs.,  $1.45;  hay  $15. 

PITTSBURGH  LIVESTOCK 
Steers,  good  to  choice,  $10.50  to  $12.25; 
medium  to  good,  $7.75  to  $8.50;  common, 
$6.75;  bulls,  $9;  cows,  $7.25;  calves,  $13; 
wethers,  $7.50;  lambs,  $15;  heavy  hogs,  $8.50; 
pigs,  $7. 

LANCASTER,  LIVESTOCK 
Steers,  choice,  $12;  medium,  $9.50;  com¬ 
mon,  $9;  cows,  good,  $7.50;  medium,  $6.75; 
cutters,  $6.50;  bulls.  $8.25;  calves,  $13; 
Stocker  and  feeders,  $12;  hogs,  $8.75;  sheep, 
$8;  lambs,  $12;  hogs,  $8.75. 


Boston  Produce  Markets 

Butter,  34c;  eggs,  30c;  dressed  fowls,  23c; 
broilers,  24c;  ducks,  17c;  turkeys,  25c;  live 
fowls,  21c;  chickens,  23c;  apples,  bu.,  $2; 
potatoes.  100  lbs.,  $1,30;  carrots,  bu.,  60c; 
lettuce,  hothouse,  bu.,  $1.50;  onions,  50  lbs., 
$1;  squash,  Hubbard,  lb.  5(4c;  wool, 
scoured  basis,  $1. 


PROFIT-BRED  from  PROVEN  STRAINS 

21  YEARS  Forging  Ahead 


Our  files  are  full  of  stories  of  successes  volun¬ 
tarily  sent  in  by  Sunnybrook  customers.  These 
letters  tell  of  quick  profits  from  broilers,  high 
flock  averages  and  low  mortality  records. 

PULLORUM  TESTED  SINCE  1921 

New  Hampshire*  White  Leghorns 

Barred  Rocks  R.  I.  Reds 

White  Rocks  Cross  Breeds 

SEXED  PULLETS  BREEDS 

GUARANTEED  95%  TRUE  TO  SEX 
Our  livability  Guarantee  is  only  the  beginning. 
This  hardy  Northern-grown  stock  will  give  you 
low  mortality  throughout.  Early  maturity  and 
high  average  flock  production  are  other  qualities 
that  have  been  bred  into  Sunnybrook  strain. 

95%  Livability  Guaranteed  Up  To 
Three  Weeks. 

Write  Today  for  Catalog  and  Prices 

SUNNYBROOK  POULTRY  FARM 

A.  HOWARD  FINGAR,  Owner  and  Mgr. 
BOX  H.  HUDSON,  NEW  YORK 


•  R.  0.  P.  SIRED 


FAIRPORT  chick's 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  ,  .  Parmenter  Reds 

Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

21  years  of  steady  breeding  im¬ 
provement  with  bloodlines  from 
WH.  LEGHORNS  outstanding  strains  such  as  those 
.....  .....  above  make  this  year’s  chicks  our 

•  LKUsS-UKcUS  greatest  breeding  values.  U.  S. 

•  SEXED  CHICKS  Approved — pullorum  tested.  Every 

l. _  .j.  breeder  selected  and  banded  by 
in  all  breeds  N.  Y.  State  Dep’t.  of  Agriculture 
official.  Largest  state  supervised 
hatchery  in  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns,  B.  I.  Beds,  New  Hampshires,  White 
Wyandottes,  Barred  and  White  Bocks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Bock-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Box  R  Fairport,  Now  York 


DUCKLINGS  —  Highest  quality.  Lowest  prices. 

Lipory’s  Duck  Hatchery,  Rt.  I,  New  Brunswick,  N.  J. 


VWVWAV^^^WWWVWVV 


MEN  WANTED 

Leading  Farm  paper  in 
East  has  protected  terri¬ 
tory  open  in  New  England 
and  Pennsylvania  for  men 
with  car  to  do  subscription 
work.  Many  men  in  our 
sales  force  have  been 
with  us  for  years,  and 
have  done  well.  All 
year  work,  good  earnings. 
References.  Write  — 

THE  RURAL  NEW-YORKER# 

333  West  30th  Street 
New  York  City 


| _ Fruits  and  Foods  j 

HONEY,  CLOVER,  raspberry  blend,  delici¬ 

ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 


WILD  RASPBERRY,  orange  blossom  or 
clover  honey,  choicest  quality,  liquefied, 
5  lbs.  $1.10;  postpaid  500  miles;  try  some. 
HARRY  MERRILL,  Merrick  Road,  Massa- 
pequa,  New  York. 


WAR  HAS  caused  low  honey  prices.  Europe 
cannot  buy.  Take  advantage.  60  best  clover 
$4.50;  28  $2.25.  60  clover  and  Fall  flowers 

mixed  (good  flavor)  $3.30.  Not  prepaid.  10 
clover  postpaid  $1.50.  Remember,  honey 
builds  health.  Refined  sugars  may  not. 
Satisfaction  guaranteed.  F.  W.  LESSER, 
Fayetteville,  N.  Y. 


FINEST  QUALITY  new  maple  syrup,  $2.25 
per  gallon;  $1.25  half  gallon  delivered. 
D.  T.  BARNARD  &  SONS,  Shelburne  Falls, 
Massachusetts. 


ORANGES  OF  quality,  tree  ripened,  $1  bu. 

Mixed,  half  grapefruit  85  cents.  A.  D. 
EDWARDS,  Lake  Como,  Florida. 


BEST  BUCKWHEAT  or  amber  honey,  60  lbs. 

$2.90.  NELSON  BROS.  APIARIES,  9012 
S.  Military  Road,  Niagara  Falls.  N.  Y. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  Kiddies  like  honey.  FRANK  MAN¬ 
CHESTER,  Middlebury,  Vt. 


EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


HAVILAND’S  ORANGE  marmalade.  A  de¬ 
lectable  tangy  delight  made  from  an  old 
Scotch -English  formula,  4(4  lbs.  (net)  $1.35 
postpaid.  Send  check  or  money  order — or  we 
will  send  C.O.D.  Send  for  it  today.  HANNAH 
&  STANLEY  HAVILAND,  D-l,  New 
Gretna,  N.  J. 


BUTTERNUT  MEATS  85c  per  lb.;  2  lbs. 

$1.50;  5  lbs.  $3.50.  Pecan  halves  1  lb.  70c; 
2  lbs.  $1.35;  5  lbs.  $3.25.  Broken  pieces  58c 
lb.  R.  L.  HARMAN,  Dillsburg,  Pa. 


GUARANTEED  PURE  maple  products,  quart 
syrup,  2  pounds  soft  sugar  and  1  pound 
brick  sugar  all  for  $1.80  prepaid  third  zone. 
Price  list.  DEANE  HATCH,  Hartland  Four 
Corners,  Vt. 


1941  PURE  MAPLE  syrup  $2.25  gallon;  $1.15 
one-half  gallon.  Maple  cream,  2-lb.  pail 
$1.10.  Sugar  cakes  45c  lb.  HUGH  MacLAURY, 
Harpersfield,  N.  Y. 


THAT  HEAVY  bodied,  delicate  flavored 
maple  syrup  is  still  $2  per  gallon  from 
SHEOMET  FARM,  Winchester,  Cheshire 
County,  New  Hampshire. 


FINE  HONEY,  liquid.  60  lb.  can.  here, 
mixed  clover  $3.80;  clover  $4.80;  (two  $9). 
Fall  flower  $3.30;  10  lbs.  delivered,  mixed 
and  buckwheat  $1.40;  clover  $1.75.  RAY 
WILCOX,  Odessa,  N.  Y.   - 


Miscellan  eous 


WANTED  —  Power  lawn  mower,  good  con¬ 

dition.  ADVERTISER  1480,  care  Rural 
New-Y  orker. 


WITTE  TREE  saw,  almost  new,  with  pulley 
for  belt;  $65.  CARL  KALLENBACH, 
Sykesville,  Md. 


BEES  —  Northern-bred  Italian  or  Caucasian, 
3-lb.  package  with  queen  $3.25;  2  lbs.  $2.50. 
Start  shipping  May  5th.  HARRY  CONNER, 
Stockton,  N.  J. 


FOR  SALE,  No.  3  American  Heacock  saw¬ 
mill,  four  head  blocks,  four-foot  saw  in 
good  condition;  $250.  LAWRENCE  J.  SMITH, 
Box  222,  South  River,  N.  J. 


FOR  SALE,  110V,  800W,  DC  Kohler  plant; 

DC  iron,  Norge  refrigerator,  washing 
machine  almost  new;  $350  cash,  or  will  sell 
plant  separately.  CARL  BOORECH,  St. 
Petersburg,  Pa. 


WANTED — Shallow  well  electric  pump  with 
tank.  REDMAN,  110  West  40th  St., 
New  York  City. 


WANTED — Two  sets  of  French  Burr  stones 
complete.  State  price,  size  and  condition. 
ARTHUR  MATSON,  223  Farmington  Ave.. 
Plainville,  Conn. 


70  QUILTS  $4,  $30.  Aprons,  rugs;  quilting 
done.  Circular.  VERA  FULTON,  Gallipolis, 
Ohio.  e, 


WANTED — Small  saw  mill  and  15  or  20  inch 
planer.  State  price  in  first  letter.  S. 
MEYER,  2977  Webster  Ave.,  Bronx,  N.  Y. 


WILL  TRADE,  need  large  used  trailer  truck 
m  good  condition.  Have  fruit  trees,  etc. 
to  offer.  E.  M.  Bush,  Manchester,  Conn. 


Why  your 
chicks  need 
Vitamin  E 

Agricultural  experiment  stations 
have  shown  that  without  vitamin  E  in  the 
egg,  there  can  be  no  hatchability.  Since 
baby  chicks  depend  so  much  upon  vita¬ 
min  E  before  being  hatched,  it  follows 
that  the  very  life  of  the  chicks  after  being 
hatched  also  depends  upon  vitamin  E. 

To  be  sure  your  chicks  have  enough 
vitamin  E  to  live  and  grow  normally  and 
healthfully,  add  four  ounces  of  ADM 
Wheat  Germ  Oil,  the  richest  natural 


source  of  vitamin  E,  to  a  12-quart  pail  of 
your  regular  starting  mash.  (Enough  for 
100  chicks  for  2  weeks.)  Thereafter  feed 
only  mashes  that  have  the  ADM  tag  on 
the  bag,  indicating  they  have  been  forti¬ 
fied  with  ADM  Wheat  Germ  Oil. 

FREE!  An  authoritative  new  article  on 
"Vitamin  E  and  the  Baby  Chick,”  which 
recently  appeared  in  an  important  farm 
paper,  is  yours  for  the  asking.  Write 
today  to.  Dept.  4-22. 


ARCHER- DANIELS-MIDLAND  COMPANY 

Specialties  Division  •  Minneapolis,  Minnesota 


294 


The  RURAL  NEW-YORKER 


April  19.  1941 


ADVERTISEMENT 

Wonderful  Success 

Raising  Baby  Chicks 

Mrs.  Rhodes’  letter  will  no  doubt  be  of  ut¬ 
most  interest  to  poultry  raisers  who  have 
had  serious  losses  raising  baby  chicks. 
Read  her  experience  in  her  own  words : 

“Dear  Sir:  I  see  reports  of  so  many 
losing  their  little  chicks  so  thought  I 
would  tell  my  experience.  My  chicks, 
when  but  a  few  days  old,  began  to  die  by 
the  dozens.  I  tried  different  remedies 
and  was  about  discouraged  with  the 
chicken  business.  Finally  I  sent  to  the 
Walker  Remedy  Company,  Waterloo, 
Iowa,  for  a  50c  box  of  Walko  Tablets. 
They’re  just  the  only  thing  to  keep  the 
chicks  free  from  disease.  I  raised  700 
thrifty,  healthy  chicks  and  never  lost  a 
single  chick  after  the  first  dose.” — Mrs. 
Ethel  Rhodes,  Shenandoah,  Iowa. 


Danger  of  Infection  Among 
Baby  Chicks 

Readers  are  warned  to  exercise  every 
sanitary  precaution  and  beware  of  infec¬ 
tion  in  the  drinking  water.  Baby  chicks 
must  have  a  generous  supply  of  pure 
water.  Drinking  vessels  harbor  germs. 
Drinking  water  often  becomes  infected 
with  disease  germs  and  may  spread  dis¬ 
ease  through  your  entire  flock  and  cause 
the  loss  of  half  or  two-thirds  your  hatch 
before  you  are  aware.  Don’t  wait  until 
you  lose  half  your  chicks.  Use  pre¬ 
ventive  methods.  Give  Walko  Tablets  in 
all  drinking  water  from  the  time  chicks 
are  out  of  the  shell  and  you  won’t  lose 
one  where  you  have  lost  dozens  before. 


You  Run  No  Risk 

Buy  a  package  of  Walko  Tablets  today 
at  your  druggist  or  poultry  supply  deal¬ 
er.  Give  them  in  all  drinking  water  from 
the  time  chicks  are  out  of  the  shell.  Sat¬ 
isfy  yourself  as  have  thousands  of  others 
who  depend  on  Walko  Tablets  year  after 
year  in  raising  their  little  chicks.  You  buy 
Walko  Tablets  entirely  at  our  risk.  We 
guarantee  to  refund  your  money  prompt¬ 
ly  if  you  don’t  find  them  the  greatest 
little  chick  saver  you  ever  used.  The 
Waterloo  Savings  Bank,  the  oldest  and 
strongest  bank  in  Waterloo,  Iowa,  stands 
back  of  our  guarantee.  Sent  direct  post¬ 
paid  if  your  dealer  can  not  supply  you. 
Price  50c  and  $1.00. 

WALKER  REMEDY  COMPANY 


Dept.  696,  Waterloo,  Iowa 


Kerr  Chicks  come  from  a  great  laying  an¬ 
cestry,  bred  for  laying  for  33  years.  Proved 
by  winnings  at  leading  Egg-laying  Con¬ 
tests.  All  contest  birds  raised  on  Kerr's 
own  breeding  farm.  120,000  breeders  care¬ 
fully  culled,  banded  and  blood-tested  by 
the  tube  agglutination  method.  Sex-sepa¬ 
rated  chicks.  Start  right  by  writing  us  now 
for  free  literature  and  advance  order  dis¬ 
count  offer. 

Kerr  Chickeries 

.19  RAILROAD  AVE.,  FRENCHTOWN,  N.  J. 

There’s  a  branch  office  near  you — call  today 
NEW  JERSEY:  Jamesburg,  Paterson,  Woodbury; 
NEW  YORK:  Binghamton,  Blue  Point,  L.  I.,  East 
Syracuse,  Kingston,  Middletown,  Schenectady; 
PENNSYLVANIA:  Dunmore,  Lancaster,  Lewistown; 
MASS.:  West  Springfield:  CONN.:  Danbury;  DEL¬ 
AWARE:  Selbyville.  (Address  Dept.  19.) 


CONTENT  FARM( 

fa  S.  C.  WHITE  LEGHORNSl! 

Our  strain  is  bred  for  heavy  production  of  large 
eggs  with  excellent  livability.  250  eggs  or  better, 
double  pedigrees  back  of  every  male  used. 
Pullorum  Clean  flock.  No  reactors.  Write  for 
free  Catalog.  Telephone  89-J. 

CONTENT  FARMS,  BOX  R,  CAMBRIDGE.  N.  Y. 


Bnumc MOHR'S  CHICKS 


Cash  or  C.  O.  D.  Post  Paid  Unsexed  Pits  Ckls 


95%  True  to  Sex  100  100  100 

Large  Wh.  Leghorns . $6.50  $13.00  $1.50 

Bar.  &  Wh.  Rocks.  R.  I.  Reds .  7.00  9.00  7.00 

Buff  Orps.,  W.  Wy.,  N.  H.  Reds _  7.50  10.50  6.50 

Jersey  White  Giants  .  9.00  12.00  9.00 

Lamonas  (Dual  Purpose  Breed) . 10.00  20.00  4.00 


Heavy  Mixed.  ,$5.75-100;  Heavy  Cockerels.  .$6.00-100. 

All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


A.  W.  ULSH'S  CHIX 


All  Breeders  Blood-  Unsex.  Pits.  Ckls. 

tested.  100%  live  del.  100  100  100 

Large  White  Leghorns .  $6.50  $12.50  $2.50 

Barred  &  White  Rocks .  7.00  9.00  7.00 

N.  H.  Reds,  W.  Wy..  Bf.  Orps...  7.50  10.50  7.50 


H.  Mix  $5.95.  Cash  or  C.O.D.  Post'pd.  Sex  95%  ac. 

A.  W.  Ulsh’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 


MEAD0WBR00K/To»  LEGHORNS 


I 


270-830  egg  R  O.  P.  Bloodtested  Breeders. 

SIRED  CHICKS  $8-100.  -  Cockerels  200-S3.00 

Pullets  (95%)  $15.45-100;  Pullets  4  weeks.  $35.-100. 

MEADOWBROOK  POULTRY  FARM,  R  9,  RICHFIELD,  PA. 


Publisher’s  D  esk 


I  have  heard  of  the  wonderful 
things  you  do  for  people.  So  I  was 
wondering  if  you  could  help  me  out 
in  my  case.  A  short  while  ago  I  re¬ 
ceived  a  letter  from  International 
Trustees  of  217  East  3rd  St.,  Des 
Moines,  Iowa  stating  that  they  were 
holding  cash  money  in  trust  for  the 
“above  named  person.”  Along  with 
this  letter  came  a  question  sheet 
which  I  filled  out  immediately  and 
sent  back.  A  few  days  ago  I  received 
a  penny  from  this  concern  which  I 
suppose  was  supposed  to  be  the 
money  held  in  trust  for  me.  What 
I  would  like  to  know  is  there  any 
such  a  concern  as  this  International 
Trustees  and  is  there  anything  that 
I  can  do  about  the  case.  Personally 
1  don’t  think  much  of  it.  v.  o.  K. 

New  York 

There  are  a  number  of  concerns 
working  similar  plans.  They  are 
what  are  called  “skip  tracer”  or¬ 
ganizations.  Debtors  move  and  leave 
no  address  and  this  company  by 
sending  out  circulars  and  question¬ 
naires  to  people  of  the  same  or  similar 
names  hope  to  unearth  the  original 
debtor.  To  make  the  plan  seem  more 
plausible  after  the  questionnaire  is 
returned  to  them  the  International 
Trustees  send  a  card  acknowledging 
the  response  and  say  “Attached  above 
is  the  penny  that  was  held  in  trust 
for  you.  This  is  the  full  amount  that 
was  held  in  trust  in  your  name.” 
Sometimes  it  is  a  fully  prepaid  pack¬ 
age  that  is  being  held,  but  the 
sole  aim  is  to  locate  a  de¬ 
linquent  debtor.  We  suggest  the 
fire  for  such  literature.  If  you  re¬ 
ceive  a  card  or  letter  saying  a  sum 
of  money  is  being  held  for  you,  don’t 
lose  any  sleep  over  it.  You  may  get 
the  penny,  and  you  may  not. 


The  Rochester  Better  Business 
Bureau  reports  that  they  have  re¬ 
ceived  over  200  inquiries  since  the 
first  of  the  year  regarding  “bargain” 
insurance  offered  by  mail.  They  refer 
to  the  following  companies:  Arcadia 
Mutual  Casualty,  Chicago,  Ill.;  Bank¬ 
ers  Life  and  Casualty  Co.,  Chicago, 
Ill.;  George  Rogers  Clark  Insurance 
Co.,  Rockford,  Ill.;  Guarantee  Re¬ 
serve  Insurance  Co.,  Indianapolis, 
Ind.;  Guarantee  Trust  Life  Insurance 
Co.,  Chicago,  Ill.;  National  Protective 
Life  Insurance  Co.,  Kansas  City,  Mo.; 
Postal  Life  and  Casualty  Co.,  Kansas 
City,  Mo.;  Sterling  Insurance  Co., 
Chicago,  Ill.,  and  United  Insurance 
Co.,  Chicago,  Ill.  They  say  further 
that  these  companies  are  not  licensed 
to  do  business  in  New  York  State 
and  those  buying  insurance  in  this 
manner  forfeit  the  protection  of  the 
New  York  State  Insurance  Depart¬ 
ment.  In  case  of  dispute  regarding 
payment  of  claims,  it  would  be 
necessary  to  file  suit  in  the  State  in 
which  the  company  is  licensed.  (In 
some  policies  the  company  pro¬ 
vides  that  service  will  be  accepted 
by  mail).  Most  of  the  above  organi¬ 
zations  are  assessment  associations 
and  the  policies  are  “very  limited” 
in  their  coverage.  We  have  more 
than  200  inquiries  a  week  about 
these  companies  and  we  have  re¬ 
ferred  to  some  of  them  in  this  column 
on  different  occasions,  but  we  publish 
the  reference  now  from  the  Rochester 
Bureau  to  emphasize  the  importance 
of  understanding  the  full  significance 
of  these  policies. 


We  bought  through  Baldwin  and 
Company’s  agent  M.  Platt,  a  very 
smooth  talker,  some  common  stock  in 
the  People’s  Home  Journal.  Are  they 
still  in  business?  I  never  received 
one  cent  back  in  interest.  I  had  to 
work  hard  for  the  money  invested 
and  it  seems  a  shame  to  bleed  folks 
that  way.  v.  f.  g. 

New  Hampshire 

We  are  sorry  to  report  that  we 
cannot  find  anything  that  would  in¬ 
dicate  that  there  was  any  value  to 
this  stock.  We  are  advised  that  the 
parties  active  in  the  sale  of  the  stock 
were  charged  with  fraudulent  prac¬ 
tices  and  misrepresentation  of  assets. 
A  receiver  was  appointed  but  the 
Peoples’  Home  Journal  was  insolvent 
and  it  was  reported  that  because  of 
lack  of  funds  the  paper  was  not 
published  in  October  and  November 
1929  and  January  1930.  We  know 
of  no  market  for  the  stock. 


When  possible  will  you  please  pub¬ 
lish  any  information  you  can  give 
the  public  about  radio  contests 
being  given  at  the  present  time  for 
winning  cars,  large  cash  awards, 
bonds  and  annuities.  I  have  numerous 
friends  who  have  faithfully  tried 
these  contests  put  forth  by  nationally 
known  products,  and  manufacturers, 
and  never  has  one  of  them  won  a 
thing  nor  have  any  of  them  ever 
known  personally  of  anyone  of  their 
acquaintance  winning.  I  have  seen 
so  many  hopes  dashed,  over  a  period 
of  years,  concerning  these  types  of 
contests  where  the  contestant  is 
asked  to  send  a  products’  wrapper 
together  with  25  words  or  less,  why 
they  like  that  product.  I  wonder  if 
that  isn’t  their  way  of  getting  a  small 
boom  in  sales  plus  a  lot  of  advertis¬ 
ing  ideas.  I  am  sure  that  there  are 
many  people  who  would  like  to  know. 
I  have  read  your  Publisher’s  Desk 
for  several  years  and  through  a  letter 
from  one  of  your  other  readers, 
found  that  a  wholesale  egg  dealer 
in  New  York  to  whom  we  had  ship¬ 
ped  once  or  twice  was  not  to  be 
trusted,  thereby  saving  us  a  great 
deal  of  trouble  and  money — for 
which  I  wish  to  expres  my  thanks 
for  your  service.  mrs.  f.  s.  r. 

New  York 

These  contests,  we  believe,  are 
entirely  above  board  and  conducted 
fairly  and  the  various  companies 
live  up  to  the  rules  of  the  contest 
as  given  out  in  the  radio  and  in 
the  press.  They  are,  however,  purely 
advertising  campaigns  and  while  we 
have  read  of  people  who  make  a 
living  on  contests  we  have  never  met 
one.  A  contest  of  this  kind  is  a 
gamble  because  all  cannot  win  but 
you  take  a  chance  that  your  answer 
will  be  the  successful  one.  You  have 
the  fun  of  trying  and  it  is  all  on  the 
lap  of  the  gods  whether  or  not  you 
will  be  the  winner..  If  you  win,  you 
are  “lucky”  and  if  you  do  not  you 
have  the  product  you  bought  in  order 
to  get  the  label  or  wrapper  to  send 
with  your  entry.  There  are  thousands 
answering  each  contest  and  some 
must  lose  and  experience  has  taught 
us  to  be  philosophical  about  the  re¬ 
sults,  knowing  there  is  only  one 
chance  in  a  thousand  that  one  will 
be  one  of  the  successful  contestants. 
It  is  worth  considerable  to  the  adver¬ 
tiser  because  each  one  who  par¬ 
ticipates  must  buy  the  goods  adver¬ 
tised.  We  are  glad  the  information 
in  this  column  was  helpful  to  our 
reader  and  hope  it  will  continue  to 
be  so. 


Robert  J.  Boltz,  so-called  financial 
counselor,  was  sentenced  to  a  20- 
year  term  in  the  penitentiary.  He 
pleaded  guilty  to  defrauding  clients 
of  more  than  $1,000,000  and  it  is 
said  that  the  total  loss  would  reach 
$2,500,000.  His  clients  entrusted  him 
with  money  for  investment  which  he 
diverted  to  his  own  purposes.  He 
was  charged  with  186  indictments 
on  embezzlement  and  conversion  and 
violation  of  the  Pennsylvania  securi¬ 
ties  act.  He  still  faces  arraignment 
on  102  Federal  indictments  charging 
mail  fraud  and  violation  of  securities 
and  exchange  regulations.  Sentence 
on  these  was  deferred  on  Boltz  but 
it  is  thought  the  sentence  will  be 
brought  up  to  40  years  when  they 
are  tried. 

We  reported  the  difficulties  of  the 
Gienville  Egg  Market  formerly  of 
345  East  115th  St.,  New  York,  which 
got  egg  shipments  from  producers 
and  failed  to  pay  for  same.  Later 
they  disappeared  and  still  later 
creditors  were  advised  that  the 
Gienville  Market  was  in  bankruptcy 
and  claims  should  be  filed  with  the 
referee.  This  was  done  for  those 
claimants  who  had  sent  their  claims 
to  us.  The  referee  now  reports  that 
the  case  against  this  debtor  is  ready 
to  be  closed,  and  that  there  were 
insufficient  funds  to  pay  any  divi¬ 
dends  to  creditors.  Again  we  urge 
our  readers  to  insist  upon  prompt 
payments  and  if  there  is  delay  hold 
up  the  shipments.  Precaution  may 
save  loss. 

[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


jHJJJSL- 

But  YOU  Can 
PROTECT  YOUR 
FLOCK  Against 
TRACHEITIS 
and  FOWL  POX 
with  WENE 
U.  S.  LICENSED 
VACCINES 


Fowl  with 
TRACHEITIS 
— Photo 
Courtesy 
\  U.  of 

Calif. 


FREE! 


Once  pullets  are  diseased,  it  is 
too  late.  The  cost  of  vaccina¬ 
tion  is  so  small,  it  does  not  pay 
to  risk  loss  of  your  birds  and 
egg  income. 

ACT  Vaccination  with 

"X'  „„  WENE  U.  S. 

TODAY.  LICENSED  vaccines  Is  easy,  simple, 
quickly  done.  Both  fowl  pox  and  tracheitis 
vaccines  may  be  administered  at  same  time.  No  shock 
or  physical  setback.  Produced  by  one  of  America’s 
leading  pathologists  who  pioneered  in  discovery  and 
development  of  Tracheitis  and  Fowl  Pox  Vaccines  at 
leading  U.  S.  universities. 


A  valuable  brochure 
on  poultry  diseases, 
written  by  Dr.  C.  S. 
Gibbs,  B.S.,  Ph.D., 
D.  V.M.,  Internation¬ 
ally  known  scientist, 
veterinarian,  and 
practical  poultry- 
man.  Write  today. 


PRICES:  WENE  Fowl  Tracheitis  Vaccine  (Chick  Em¬ 
bryo  Origin) — 100  doses,  §2.50;  500  doses,  S10.00.  WENE 
Fowl  Pox  Vaccine  (Chick  Embryo  Origin) — 100  doses, 
75  cents;  500  doses,  §3.00.  Produced  under  U.  S.  Veteri¬ 
nary  License  No.  209.  issued  by  U.  S.  Dept,  of  Agr. 
FREEl  BOOK  on  Poultry  Diseases — send  postcard. 
Dealers  Wanted. 


WENE  POULTRY  LABORATORIES 
Dept.  V415-D,  VINELAND,  N.  J. 


BABCOCKS 


HEALTHY 

CHICKS 

W.  Leghorns,  R.  I.  Reds, 

N.  Hampshires,  Barred 
Rocks,  White  Rocks,  Red-Rock  Cross 
100%  Pullorum  Clean 

MAKE  GREAT  LAYERS 

REPRODUCERS  of  America’s  finest  strains — 
Kiniber  and  Dryden  Leghorns;  Parmenter  B.  I. 
Beds;  Lake  Winthrop  and  Dryden  Barred  Bocks. 
We  have  invested  $10,000  in  this  stock  but  sell  you 
the  chicks  at  reasonable  farmer  prices  you  can 
afford  to  pay.  We  guarantee  satisfaction  to  30  days 
or  your  money  back.  We  guarantee  95%  sexing  ac¬ 
curacy  on  Leghorn  chicks  and  98%  on  Bed-Bock 
Cross  chicks.  Our  free  catalog  is  one  of  the  finest 
ever  printed.  Send  for  it  today. 

BABCOCK’S  HATCHERY 

502  Trumansburg  Road,  •  Ithaca,  Now  York 


QUALITY  CHICKS 


Hatches  Tuesdays  &  Thursdays  Non-Sex  Pits.  Ckls. 
Pullets  95%  accurate  guar.  100  100  100 

Large  Eng.  S.  C.  Wh.  Leghorns. ..  .$6.50  $13.00  $1.50 
B.  &  W.  Box,  B.I.  Beds.  Box-Bed  Cr.  7.00  10.00  6.50 

Special  Bred  N.  H.  Beds .  9.00  13.00  6.50 

H.  Mix  $6-100;  100%  live  del.  P.  Paid.  All  Breeders 
Blood  Tested.  Antigen  Method.  Write  for  Free 
Catalog  with  actual  Photos  of  our  Poultry  Plant. 

McALISTERVI LLE  HATCHERY 
Edgar  C.  Leister,  Owner,  Box  II.  McAlisterville,  Pa. 


GRAYBILL’S  chicks 


■ 

Electric  Hatched  from  BLOOD-TESTED  BREEDERS. 

CASH  OB  C.  O.  D.  Non-sex.  Pits.  Ckls. 

Large  Type  Eng.  or  Han-  100  100  100 

son  Str.  S.  C.  W.  LEGHOBNS . $6.00  $13.00  $1.50 

N.  H.  BEDS  (SPECIAL) .  9.00  13.00  6.00 

Barred  &  White  Bocks .  7.00  9.00  6.00 

Heavy  Mixed  .  6.00  7.00  5.00 

Sexing  guar.  95%  acc.  We  pay  all  postage  &  guar. 
100%  live  deL  4  wk.  old  Leg.  Pullets  25c  ea.  Ship¬ 
ped  Exp.  Collect.  Order  direct  for  immediate  ship¬ 
ment  or  write  for  FBEE  Photo  Cir.  &  Prices.  C.  S. 
Graybiii  Hatchery,  Box  R,  Cocolamus  (Juniata  Co.)  Pa. 

CAed£e*,  "'yaM&y  CAvx\ 


VIM-VIGOR-VITALITY 


CASH  OB  C.  O.  D.  Non-Sex,  Pullets  Ckls 

Large  Type  Hanson  100  100  100 

S.  C.  White  Leghorns  .  $6.50  $13.00  $1.50 

Bar.  &  Wh.  Bocks.  R.  I.  Reds  7.00  10.00  6.50 

Direct  New  Hampshire  Reds  . .  9.00  13.00  6.50 

Red-Bock  Cross  .  7.00  10.00  6.50 

Heavy  Mixed  .  6.00  .... 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar.  95% 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery,  Box  R,  McAlisterville,  Pa. 


SHIRK’S  QUALITY  CHICKS 

From  Blood  Tested  Breeders.  Electric  Hatched. 

PULLETS  GUAR.  95%  Unsex.  Pults.  Ckls. 

Will  ship  Cash  of  C.O.D.  100  100  100 

Large  Type  English  Leghorns . $6.50  $13.00  $1.50 

Bar.  &  Wh.  Rocks,  R.  I.  Beds...  7.00  10.00  7.00 

Bed-Rock  &  Rock-Red  Cross .  7.00  10.00  7.00 

New  Hampshire  Reds  (Special)....  9.00  13.00  8.00 

Heavy  Mixed .  6.00  8.00  5.00 

Hatches  Tues.  &  Thur.  100%  live  del.  Prepaid.  Order 
direct  from  ad.  or  write  for  Free  Cir.  giving  full 
details  of  our  Quality  Chicks.  SHIRK'S  HATCHERY, 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville,  Pa. 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hen  Breeders.  Bugged. 
Large  Size.  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LUKERT  LEGHORN  FARM 
Phope  427  East  Moriches,  IV.  Y. 


we-do-it-with-s-q-u-a-b-s 

Raised  in  ONLY  25  DAYS.  Why  breed  small-profit 
poultry  when  luxury  markets  want  all  you  can  ship. 
New  book  tells  how;  personal  detailed 
accounts  of  large  profits.  Write  post¬ 
card,  ask  for  FREE  1941  poultry  money 
book.  Tells  helpful  new  facts. 

RICE  FARM,  205  H.  St.,  MELROSE,  MASS. 


4^ 


To  Subscribers: 

Please  report  any  change  in  your  address 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  be  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y,,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


Farm  and  Dairy  Hands  Wanted.  No  cash  fees  in  ad¬ 
vance.  Jobs  open.  Call  all  week.  Good  wages.  Establish¬ 
ed  20  years.  QUINN’S  EMPLOYMENT  AGENCY, 
59  Washington  Street,  New  York  City 


FARMERS  —  Single  and  married,  milkers,  dairymen, 
gardeners,  couples.  Estates  and  farms.  References. 

Farmers  Bureau  Agency,  235  5th  Ave.,  New  York  City. 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  nnmber 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  ns  Thursday,  10  A.  M. 
9  days  in  advanee  of  date  of  issne. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  to  Rent,  etc,  | 

ACREAGE  —  Two  to  20  acres,  $25  acre  and 
upward.  Low  monthly  terms.  SAFRANEK, 
Vineland,  N.  J. 


FOR  SALE,  Madison  County  farms  on  a 
milk  contract;  23  acres,  good  buildings, 
225  acres,  running  water,  electricity.  179 
acres  on  good  road.  L.  L.  WALKER,  Sheds, 
New  York. 


WELL  KNOWN  poultry  farm  and  hatchery 
for  sale,  near  New  York.  Established 
chick  trade;  excellent  opportunity.  ADVER¬ 
TISER  1413,  care  Rural  New-Yorker. 


FOR  SALE,  3,000  acre  Virginia  river  farm, 
eight  room  house,  stalk  barn;  $35,000. 
218  acres,  modern  improvements,  high  class 
farm;  $20,000.  100  acre  farm,  eight  room 

house,  two  baths;  $7,500.  J.  D.  ADDINGTON. 
Charlottesville,  Va. 


COUNTRY  STORE  and  modern  house  on 
Route  29- A;  established  60  years.  Large  gas 
business.  Clean  stock  of  goods.  A  money 
making  proposition.  Must  sell  on  account 
of  health.  HOWARD  W.  KIBBE,  owner, 
Stratford,  N.  Y. 


FOR  SALE  or  to  rent,  complete  farm  imple¬ 
ment  business,  established  over  40  years. 
The  United  States  Government  laying  out 
millions  here  just  started  to  build  200 
houses,  two  airports,  etc.  Write  me  for 
particulars,  or  come  and  see  C.  S.  SHER¬ 
MAN,  101  Franklin  St.,  Westfield,  Mass. 


SUPER  DAIRY  farm  or  cattle  ranch,  border¬ 
ing  on  large  lake,  *4  mile  undeveloped 
shore,  300  acres  growing  alfalfa.  Large  barn 
for  260  stock,  three  large  silos,  two  tractors 
and  complete  line  of  farm  machinery;  main 
house  10  rooms,  bath,  electricity,  garage 
attached.  Tenant  house  and  other  build¬ 
ings.  No  stock  included.  Farm  is  located 
IV2  miles  from  large  town,  railroad  and 
buses.  $20,000,  cash  $6,000;  photos  and  com¬ 
plete  details.  Have  several  stocked  dairy 
farms  in  all  price  range.  EVERETT  KINCH, 
Schenevus,  N.  Y. 


BERKSHIRES — Farms  $1,000  up;  good  land 
$15  acre;  virgin  territory  for  country  busi¬ 
ness;  8-12  miles  famous  cultural-recreational 
country  near  Stockbridge  and  Lenox-Tangle- 
wood.  Ski  tows,  lakes.  BERKSHIRE,  licensed 
broker,  East  Chatham,  N.  Y. 


WANTED  TO  rent,  modern  dairy  farm  with 
all  equipment.  No  stock.  Good  location. 
ADVERTISER  1567,  care  Rural  New-Yorker. 


SALE  OR  rent,  farm  near  Smithtown,  L.  I. 

ADVERTISER  1574,  care  Rural  New- 
Yorker. 


WANTED  —  Combination  poultry-small  fruit 
or  dairy-poultry  farm,  50-100  acres.  A-l 
shape.  No  agents.  Details  first  letter.  AD¬ 
VERTISER  1575,  care  Rural  New  Yorker. 


WANTED  —  Country  store,  near  city. 
ECONOMOS,  136  15th  St.,  Brooklyn,  N.  Y. 


WANTED  TO  buy  small  house,  5  acres, 
within  one  hour  of  New  York  City.  Im¬ 
provements  not  necessary.  ANNA  GUSTAF¬ 
SON,  1310  Nostrand  Ave.,  Brooklyn,  N.  Y. 


300  ACRES,  big,  modern,  stocked  (74  head) 
dairy.  $2,000  monthly  income.  Everything 
$38,000.  Other  North  Jersey  farms.  348  acres 
$25,000.  330  acres,  stone  mansion,  other 

houses,  big  barns,  $28,000,  etc.  Bergen 
County  poultry  farm,  iy2  acres  to  12,  mod¬ 
ern  Colonial,  7  rooms,  oil  burner,  etc.;  hen¬ 
houses  for  1,000;  fine  road,  near  Erie  main¬ 
line.  Ideal  for  commuter;  $7,700.  STAEHLIN, 
Farm  Specialists,  (hundreds  North  Jersey 
farms) ,  275  Madison  Ave.,  Paterson,  N.  J. 


FOR  SALE,  two  100-acre  adjoining  farms. 

SHEPARD,  New  Albany,  Bradford  County, 
Pennsylvania. 


CABIN  OR  shack  wanted.  BOX  9,  Wood- 
side,  New  York. 


DAIRY  FARM,  stocked,  equipped;  tourist 
cabins,  lake,  gas  station,  excellent  home. 
Vermont  U.  S.  5.  Exceptional  property.  Good 
income;  sell  or  exchange.  ADVERTISER 
1579,  care  Rural  New-Yorker. 


SEE  ME  before  you  buy!  Lowest  prices  in 
Orange  County^  near  Middletown.  Dairy 
farms,  poultry,  truck,  fruit  and  small  farms; 
boarding  houses,  camps,  cabins,  gas  sta¬ 
tions,  stores,  lakes.  “DOC”  BENTON,  Otis- 
ville,  N.  Y.  Free  list. 


FARMS  IN  Finger  Lake  country.  Farm  of  47 
acres,  10-room  house,  barn,  other  buildings; 
about  2*4  miles  from  large  village  (Sheffield 
and  Borden  plants).  Price  $1,200;  terms. 

Farm  of  85  acres,  large  house  and  barn, 
other  buildings.  Running  water  to  milk 
house.  Three  miles  from  village  (Sheffield 
and  Borden  plants).  Price  $1,700;  terms. 

Farm  106  acres  on  state  road,  three  miles 
from  large  village  (milk  stations).  Bus  to 
central  school;  12-room  house,  barn  30x98. 
horse  barn,  poultry  house,  other  buildings. 
Running  water  to  buildings,  electricity 
available,  two  streams.  Price  $2,000;  terms. 
HILL  REALTY  COMPANY,  Mrs.  A.  C. 
McIntosh,  representative,  Locke,  N.  Y. 


SUMMER  HOME  or  farm  near  Groton.  Ex¬ 
cellent  location,  good  conditions.  Write 
GEORGE  DURGlN,  Townsend  Harbor,  Mass. 


FOR  SALE,  retail  milk  route  situated  in 
county  seat,  including  good  farm,  19  head 
cattle,  team  horses,  all  farm  implements; 
$3,000  cash.  Selling  on  account  ill  health. 
ADVERTISER  1590,  care  Rural  New-Yorker. 


5,000  TREE  apple  orchard  for  sale  or  lease 
m  whole  or  part.  Halfway  between 
Boston  and  Providence.  BENJAMIN  C. 
TOWER,  realtor,  45  Milk  St.,  Boston,  Mass. 


FOR  SALE  or  rent,  3J/2  acre  poultry  farm 
in  Huntington,  L.  I.  House  and  buildings 
in  good  condition.  ADVERTISER  1595,  care 
Rural  New-Yorker. 


FOR  SALE,  gas  station,  electric  pumps, 
lunchstand,  6-room  bungalow,  all  con¬ 
veniences,  including  Delco  oil  heat,  2-car 
garage,  3  acres  land,  corner  property 
on  state  highway;  $3,500.  NELSON  BEEBE, 
owner,  Petersburg,  N.  J. 


38  ACRES,  house,  barn,  improvements;  1! 

acres  woods,  gravel  pit.  ADVERTISEI 
1560,  care  Rural  New-Yorker. 


FOR  SALE,  Route  6,  Cape  Cod  7-acre  market 
garden  farm;  small  greenhouse,  5-room 
cottage.  Post  Office  building,  and  roadside 
stand.  Price  $3,200.  DILL  &  CHASE, 
Eastham,  Mass. 

NEAR  NATION’S  capital,  brick  hotel,  situ¬ 
ated  on  country’s  heaviest  traveled  north- 
south  highway.  Hotel  may  also  draw  from 
large  military  reservations  nearby.  Building 
has  15  bedrooms,  running  water  in  each;  4 
baths,  dining  room,  lobby,  office,  storage 
room  and  other  facilities.  Completely  fur¬ 
nished;  2-acre  corner  tract;  service  station; 
6-cqr  garage;  one  cottage  and  space  for 
more.  Price  $25,000.  GREEN  &  MAGRUDER, 
2840  Wilson  Blvd.,  Arlington,  Virginia. 


SUBURBAN  STORE  with  Post  Office,  $1,500. 

Also  poultry  farm  2,000  capacity,  $3,900. 
GEORGE  COLLESTER,  Springfield,  Mass. 


FOR  RENT,  small  furnished  cottage  for  one 
or  two.  Ten  minutes  walk  to  station, 
stores.  Massapequa,  Long  Island.  Write,  R. 
COURTNEAY,  Factoryville,  Penna. 


WANT  TO  rent  may  buy,  small  furnished 
house  or  bungalow  for  Summer.  Good 
condition,  village  farm,  near  neighbors;  2 
to  10  acres.  Full  particulars  first  letter.  Long 
Island  preferred.  Address  ADVERTISER 
1600,  care  Rural  New-Yorker. 


WANTED  TO  rent  small  farm  with  option 
to  buy,  on  main  road,  good  water,  electri¬ 
city.  State  location  and  condition;  must  be 
reasonable.  Write,  JOHN  FANDEL.  789 
East  158th  St.,  Bronx  New  York  City. 


WANT  TO  buy  dairy  farm,  150  acres  01- 
more.  Stocked,  equipped,  good  soil  and 
buildings.  County  of  Cayuga,  Seneca,  Cort¬ 
land,  Tioga,  Schuyler,  Steuben.  Must  be 
reasonable.  OTTO  KAHN,  3904  5th  Ave., 
Brooklyn,  N.  Y. 


10  ACRES,  7  rooms,  new  brick  house,  all 
improvements,  oil  burner,  2-car  garage. 
Commuting  hour  New  York;  Central  Rail¬ 
road  of  New  Jersey.  Price  $7,000.  The  house 
and  about  2  acres  $5,500.  ADVERTISER 
1562,  care  Rural  New-Yorker. 


DAIRY  FARM,  160  acres,  27  head  of  stock, 
machinery,  good  house,  $6,500;  part  cash. 
VERMANN,  Coxsackie,  N.  Y. 


WANTED — Isolated,  unfurnished  small  house, 
or  cabin;  habitable  year-round.  Low 
monthly  rental.  Gentleman  (beginner) 
writer.  ADVERTISER  1604,  care  Rural  New- 
Yorker. 


NEAR  NEWBURGH  New  York,  Orang 
County;  one  acre,  seven  rooms,  bath 
garage,  fruit;  state  road.  Terms.  ADVER 
TISER  1611,  care  Rural  New-Yorker. 


FOR  SALE,  Long  Island  dairy,  house  with 
improvements.  Good  milk  house.  Barn  for 
46  cows.  Milk  check  averages  $1,400  per 
month;  terms.  ADVERTISER  1568,  care 
Rural  New-Yorker. 


SALE  AT  $8,000.  Will  take  small  North¬ 
eastern  farm  as  part  payment.  Income 
property.  Plot  100x327.  Furnished  two  family 
house  and  new  four  room  bungalow.  Two 
cabins.  On  famous  No.  1  (Dixie)  Highway  at 
Daytona  Beach.  P.  O.  BOX  381,  Daytona 
Beach,  Florida. 


FOR  SALE,  60  acre  farm,  3  (2  miles  fror 

Jhep,cltr1!!nits  of  Syracuse,  N.  Y.  Rou 
290.  Electricity,  water,  good  land  for  fru: 
and  vegetables.  Fine  location  and  scenery 
Price  $7,000.  EVA  OSBORN,  R.  F.  D  1 
East  Syracuse  N.  Y. 

40  ACRE  dairy  farm,  l‘/2  miles  from  Putnar 

City.  State  road.  Including  three  cows,  on 
horse,  poultry,  machinery,  seven  room  hous< 
barn,  garage;  price  $3,200.  Bargam  at  th£ 

racine  fak 


WANTED  SMALL  farm,  2  to  15  acres,  im¬ 
provements;  near  Poughkeepsie.  Write  full 
particulars.  CARLSON,  463  Dean  St., 
Brooklyn,  N.  Y. 


Kh.Nl  FOR  Summer  months,  country  hom 
one  mile  from  town,  10  miles  from  Dele 
ware  Bay.  Eight  rooms,  bath  electricity 
MRS.  G.  A.  SWANSON,  Milford,  Delawan 


CENTRAL  MASSACHUSETTS  county  high¬ 
way  dairy  farm.  Choice  of  markets  for 
all  farm  products.  134  acres,  well  balanced. 
9-room  reconditioned  Colonial  home.  New 
84  ft.  gambrel  roofed  modern  dairy  barn, 
overhead  drive,  32  swing  stanchions,  water 
buckets,  electricity,  piped  spring  water. 
$8,500.  Investigate  long-term  payment  plan. 
Free  illustrated  description.  FEDERAL  LAND 
BANK,  Springfield,  Mass. 


VILLAGE  FARM  of  75  acres,  good  buildings, 
level  land,  electricity,  stock  and  tools; 
for  sale  or  exchange  on  easy  terms.  BOX 
13,  Sheds,  N.  Y. 


A-l,  360  acre  dairy  farm,  new  36x126  Star- 
line  equipped  dairy  barn,  hot  and  cold 
water,  air  conditioned,  modern  9- room  house, 
bath,  furnace,  fireplace,  4-car  garage,  com- 
Plete  outbuildings,  tenant  house,  50  head 
registered  Jersey  and  Holstein  cows  and  10 
head  young  stock  worth  $10,000;  right  now 
$8,000  worth  tools  (list  on  request).  Farm 
shows  $8,819.96  net  profit  for  fiscal  year, 
making  more  than  total  cost  of  farm  and 
equipment  every  3  years.  Price  everything 
$25,000;  suitable  terms  to  reliable  'party. 
Communicate  direct  with  FLOYD  KENYON 
Deposit,  N.  Y.,  owner  or  United  Real 
Estate,  Triangle,  N.  Y. 


BARGAIN  —  150  acre  farm,  good  buildings, 
all  farm  machinery;  estimated  300,000  ft. 
timber.  Price  only  $3,000,  half  cash.  R.  S. 
ARMSTRONG,  Winchendon,  Mass. 


FOR  RENT,  on  Delaware  River,  poultry 
farm,  barns,  garage,  10-room  house,  bath, 
excellent  condition.  MRS.  WALTER 
CONKLIN,  Chester,  N.  Y. 


FOR  SALE,  dairy  farm  consisting  of  ap¬ 

proximately  73  acres,  stocked.  Six  miles 
north  of  Kingston,  N.  Y.  Short  distance  to 
haul  milk.  ADVERTISER  1627,  care  Rural 
New-Yorker. 


DELAWARE  STATE 

farms,  from  $1,000 
STUCHLIK  AGENCY, 


poultry  and  dairy 
up;  easy  terms. 
Milton,  Delaware. 


60  COW  farm,  located  one  mile  from 
Oneonta.  2  houses,  large  barn,  32  acres 
new  seeding.  210  acres,  $7,500.  90  acre  farm, 
$1,800;  $500  down.  Others.  BUNNELL, 

West  St.,  Oneonta,  N.  Y. 


FOR  SALE,  292  acre  Franklin  County  dairy 
farm  on  improved  road.  All  tillable,  trac¬ 
tor  worked,  in  high  state  of  cultivation. 
Free  from  stones,  completely  fenced.  All 
new  buildings,  double  tenant  house;  2  large 
cement  silos;  220x34  ft.  T-barn  with  110 
Holstein  cattle.  Owner  wishes  to  retire. 
Write  JOHN  F.  FALLON,  Constable,  N.  Y. 

35  ACRE  chicken  farm  on  Long  Island  for 
rent  or  sale.  Modern  buildings.  Must 
act  quickly  for  sacrifice.  ADVERTISER 
1620,  care  Rural  New-Yorker. 

EXCHANGE  MODERN  suburban  Jersey 
home  for  operating  poultry  farm.  AD¬ 
VERTISER  1622,  care  Rural  New-Yorker. 

130  ACRE  Fulton  County  farm,  good  land, 
comfortable  buildings,  brook,  springs; 
$2,500.  ADVERTISER  1630,  care  Rural  New- 
Yorker. 

ONE  ACRE,  7-room  house,  paved  road, 
electricity  available.  $500;  half  cash.  130 
acres,  bordering  lake,  paved  road,  modern 
buildings,  improvements,  25  stock,  team, 
tractor,  machinery;  $8,600;  half  cash. 
STARKWEATHER,  Grand  St.,  Oneonta, 
New  York. 

190  ACRE  dairy  farm,  nice  buildings,  28 
head  stock,  tractor  and  equipment;  $5,500. 
BUNNELL,  11  West  St.,  Oneonta,  N.  Y. 

FOR  SALE  or  trade,  large  modern  farm, 
located  near  Binghamton.  Well  equipped. 
ADVERTISER  1634,  care  Rural  New-Yorker. 

FOR  SALE  or  exchange,  six  acres  of  land 
with  house  in  fair  condition;  on  good 
road  near  Margaretville.  Will  sell  at  sacri¬ 
fice.  ADVERTISER  1635,  care  Rural  New- 
Yorker. 

FOR  SALE,  country  hardware  and  Esso 
station.  Doing  fine  business  now.  On 
main  route  between  Kingston  and  Oneonta. 
Write  for  ful  particulars.  ADVERTISER 
1636,  care  Rural  New-Yorker. 

FOR  SALE  or  rent,  modern  12-room  house, 
furnished.  Ideal  for  convalescent  home; 
none  other  here;  chance  of  lifetime  for 
doctor  or  nurse.  A.  M.  LINNEY,  47  High¬ 
land  Ave.,  Old  Orchard  Beach,  Maine. 

FOR  SALE  in  the  village  of  Hastings-on- 

Hudson,  N.  Y.,  corner  property  75x100 
with  house  attached;  suitable  for  apartments 
or  party  commuting  to  New  York  City.  Ap¬ 
ply  to  JAMES  McGREGOR,  18  Echo  Ave., 
New  Rochelle,  N.  Y. 

FOR  SALE,  A-l  farm,  stock  and  tools,  200 
acres  on  state  road.  Two-family  house, 
milk  route,  egg  route.  Hartford,  Norwich, 
New  London  markets;  electricity.  Protes¬ 
tants  preferred.  1,000  hens,  1,800  chicks  all 
ages.  ADVERTISER  1643,  care  Rural  New- 
Yorker. 

WANTED  FARM  or  farming  acreage,  with 

or  without  buildings,  by  farmer,  for 
general  farming.  Upward  to  about  100  acres, 
well  divided,  into  fertile,  tractor  workable 
tillage,  pasture,  woodland.  Must  have  year- 
round  strong  flowing  trout  stream  crossing 
property.  Must  be  within  3  hours  easy 
motoring  to  New  York  City.  Give  full  de- 
scription,  location,  best  price,  terms,  in  first 
Yorker ADVERTISER  1647,  care  Rural  New- 

W^JED_^2*- to  40  acres>  5  or  6  room  house, 

good  condition,  conveniences,  ample  water 

r?t-vS°xri  r°vd’  ,  withi?T  120  miles  ^ew  York 
New  York  or  New  Jersey  only.  Give 

R,!™rN?“vorr'icerADVERTISER  165»-  c"e 

Help  Wanted 

W#nNJEDd~+Men  in  Pennsylvania  and  New 
England  to  represent  The  Rural  New- 
Yorker.  Must  have  car.  Steady  work  with 
» Tearmngs.  References.  Write  THE 
N™AYo,kEa|ORKER'  333  West  I«h  S,E 

DAIRYMAN  —  Experienced,  married,  3-time 

<,  ,Hols,telns.  A-  R.  and  herd  tesh 

Small  modern  tenant  cottage;  privileges  S60 
Good  opportunity  for  advancement  if  satis- 
factory  and  permanent;  good  working  con- 
ditions.  PENDELLA  FARMS,  Newtown,  Pa. 

WOMAN  FOR  housework,  Protestant.  No 
„  cookmg,  pleasant  country  farm  home 
MRS.  ARTHUR  SEAVER,  Smithtown  Branch, 
Long  Island,  N.  Y. 

YOUNG  MAN  to  do  garden  work  and  helD 

n™^farTm-  S?AVEr  FARM,  Smithtown 
Branch,  Long  Island,  N.  Y. 

WANTED  —  Married  man,  small  family; 

good  dry-hand  milker.  No  liquor;  good 
wages.  ADVERTISER  1492,  care  Rural  New- 
Y  orker. 

P9,yLTRYMAN  —  Experienced,  Protestant 

Write  stating  age,  height,  weight,  experi- 
ence,  and  salary  expected.  ADVERTISER 
1493,  care  Rural  New-Yorker. 

WANTED— Family  with  three  good  milkers 
to  take  charge  of  large  dairy  farm.  Good 
wages  to  right  party.  Only  willing  workers 
need  apply.  G.  W.  HINMAN,  Madison,  N.  Y. 

FOULTRYMAN  —  Thoroughly  experienced  in 
raising  large  sized  flocks  of  broilers.  Write 
full  particulars  first  letter.  SEAVER  FARM, 
Smithtown  Branch,  Long  Island. 

WANTED  —  Girl  for  general  housework;  ex¬ 
perience  not  necessary.  Girl  from  rural 
section  preferred.  BOX  613,  Hawthorne, 
New  York. 

FARMER  AND  milk  driver,  $50,  house, 
milk,  plus  commission;  Southeastern 

Pennsylvania.  ADVERTISER  1564,  care 
Rural  New-Yorker. 

WANTED — Farmer  to  work  farm  on  shares. 

Rensselaer  County.  ADVERTISER  1565, 
care  Rural  New-Yorker. 

WANTED — Middleaged  Protestant  single  man 
as  dairyman;  also  a  Protestant  man  and 
wife,  no  dependents.  To  have  charge  of 
cottage  at  The  Boys’  Industrial  Home, 
Oakdale,  Pennsylvania.  Write  the  Super¬ 
intendent,  W.  R.  McMUNN. 

COUPLE  —  Pouftryman,  handy,  care  3,000 
layers,  1,800  young  stock,  10-acre  farm. 
Woman  to  clean  eggs.  Modern  4-room  apart¬ 
ment.  Eggs,  chickens  and  vegetables  fur¬ 
nished;  $60  a  month.  AMWELL  POULTRY 
FARM,  R.  F.  D.  No.  1,  Somerville,  N.  J. 

COUPLE  WITHOUT  children  wanted  by 
business  executive  and  family  of  three, 
making  year  round  residence  on  75  acre 
farm  at  Cazenovia,  N.  Y.  Woman  for  cook¬ 
ing  and  general  housework.  Man  for  out¬ 
side  work,  should  have  experience,  general 
farming.  Comfortable  quarters.  State  quali¬ 
fications  and  salary  wanted.  ADVERTISER 
1621,  care  Rural  New-Yorker. 

HOUSEWORKER,  AGE  25-54,  light  cooking. 

Child  5  years.  Business  couple  $20-$25 
start.  State  experience  and  snapshot.  AD¬ 
VERTISER  1561,  care  Rural  New-Yorker. 

MARRIED  FARMER,  experienced  dairy 
cattle,  to  operate  small  Columbia  County 
farm.  Prefer  man  willing  to  operate  partly 
on  share  basis  in  time;  will  cooperate  with 
willing  worker  of  good  character.  Small 
house,  electricity,  etc.  $50  to  start.  AD¬ 
VERTISER  1563,  care  Rural  New-Yorker. 


FARM  COUPLE:  Gardener,  farmer,  handy¬ 
man  and  cook-houseworker.  All  con¬ 
veniences;  other  help.  Good  home  for  good 
people.  State  age,  experiences,  references, 
wages.  M.  HARPER,  Newtown,  Pa. 


EXPERIENCED  WORKING  manager,  clean, 
dependable,  40- cow  dairy  farm.  Compe¬ 
tent  milk  production,  machinery.  Start  $75, 
furniture,  telephone,  electricity,  fuel  fur¬ 
nished.  No  small  children.  Wife  to  board 
several  men,  $30  each.  VICTOR  EPPSTEIN, 
Pottstown,  Pa. 


SINGLE  FARMER,  at  once,  experienced 
milker,  willing  worker,  neat,  good  habits. 
$40  and  board,  year  round  job.  VICTOR 
EPPSTEIN,  Pottstown,  Pa. 


GOOD  MILKER,  handy  with  machinery; 

$50  monthly.  ADVERTISER  1571,  care 
Rural  New-Yorker. 


HOUSEKEEPER  WANTED,  cheerful,  capable, 
middleaged  woman.  Six  room  modern 
house,  family  2  adults,  2  children.  No 
laundry  work.  ADVERTISER  1572.  care 
Rural  New-Yorker. 


WANTED  —  Two  farm  boys,  out  of  school, 
on  farm.  PAUL  FUST  SHEEPPEN, 
Unadillla,  N.  Y. 


GENERAL  HOUSEWORKER,  sleep  in.  Doc¬ 
tor’s  home,  2  in  family;  $40.  Must  be 
..  illing.  Write  stating  age.  DR.  V.  FANONI, 
51  N.  Regent  St.,  Portchester,  N.  Y. 

BUSINESS  COUPLE  want  woman,  care  of 
5  year  old  boy  and  small  household. 
Connecticut.  Write  full  particulars,  age  and 
salary  expected.  ADVERTISER  1576,  care 
Rural  New-Yorker. 

WANTED — Single  man  .  on  dairy  farm,  must 
be  good  milker  and  have  driving  license. 
L.  L.  WALKUP,  Westboro,  Mass. 

MAN  WANTED  for  general  farm  work, 
tractor  driver;  steady  job,  good  wages. 
State  experience  and  wages  expected  in 
first  letter.  PEACE  DAIRY  FARM,  Lebanon, 
New  Jersey. 

COUPLE  —  Woman  must  be  good  cook. 

laundress,  chambermaid.  Man:  houseman, 
serve,  care  lawn,  furnace,  car,  etc.  Family 
two  adults,  son  and  daughter;  home  college 
vacations.  State  references,  experience  and 
wages  desired.  BOX  98,  Geneva,  N.  Y. 

WANTED — Steady  dependable  married  man, 
for  general  farm.  Experienced  with  team, 
tractor,  cows;  milking  machine  used;  per¬ 
manent.  Available  immediately.  Near  Phila¬ 
delphia.  Tenant  house  two  miles  from  farm 
with  all  conveniences.  Chicken  house,  garden 
and  milk  furnished.  Near  school  and 
churches.  $65  per  month  with  chance  of 
advancement.  Personal  interview  necessary. 
School  of  Horticulture.  ADVERTISER  1577, 
care  Rural  New-Yorker. 

WANTED — Competent  couple,  small  country 
home.  Cook  and  houseworker;  gardener 
and  handyman.  Furnished  cottage  and 
board.  POST  BOX  266,  Richfield  Springs, 
New  York. 

WANTED  ON  small  dairy  farm,  middleaged 
man,  willing  worker,  agreeable,  preferring 
good  home,  low  wages.  BOX  283,  Windham, 
Greene  County,  New  York. 

RELIABLE,  PROTESTANT,  middleaged 
housekeeper;  modern  farm  home.  Must  be 
capable  full  charge.  Preferring  good  home 
to  high  wages.  German  preferred.  WILLIAM 
KOSCHARA,  Box  141,  Selden,  Long  Island. 

WANTED — A  housekeeper  for  general  house 
work;  three  adults  in  family.  GEO.  W. 
PETERS,  R.  2,  Callicoon,  N.  Y. 

WANTED — Middleaged  man,  experienced  in 
poultry  management  for  South  Jersey  re¬ 
tail  feed  store.  Write  ADVERTISER  1580, 
care  Rural  New-Yorker. 

WOMAN  UNDER  40,  general  houseworker; 

country.  Send  snapshot  if  possible.  $50. 
STREETER,  R.  D.  2,  Norwalk,  Conn. 

GARDENER-FARMER,  age  35  to  45;  care 
and  exercise  few  horses,  possibly  some 
driving  on  farm-estate.  Far  Hills,  N.  J. 
Comfortable  living  room,  kitchen,  bedroom, 
balh;  heat  and  light  furnished;  salary  $85. 
Extra  housework  for  wife  if  desired.  Per¬ 
manent  position  for  competent  and  respon¬ 
sible  party.  Write  detailed  qualifications  and 
experience  to  ADVERTISER  1582,  care  Rural 
New-Yorker. 

COUPLE — Cook,  houseworker,  laundry.  Man: 

Gardener,  handy  with  tools,  drive  car 
occasionally.  No  children.  50  miles  New 
York  City.  Small  place.  Good  position  for 
right  couple.  ADVERTISER  1584,  care  Rural 
New-Yorker. 

MOTHER’S  HELPER,  good  disposition,  neat 
appearance.  Own  room.  No  cooking.  $30 
monthly  start.  Write  giving  references. 
JAMEISON,  26  DuPont  Ave.,  White  Plains, 
New  York. 

PROTESTANT  COUPLE,  no  children;  house- 
keeper  and  man  to  care  for  two  saddle 
horses  and  lawn.  Must  be  reliable,  sober 
and  in  good  health.  Pleasant,  year-round 
work;  full  maintenance  and  $50  monthly  to 
start.  Please  give  references,  age  and  ex¬ 
perience  in  first  letter.  Located  near  Utica. 
N.  Y.  ADVERTISER  1585,  care  Rural  New- 
Yorker. 

WANTED  —  Boy  15-17,  can  milk  and  do 
general  farm  work.  No  smoking.  JACOB 
W.  PALHEMUS,  Flemington,  N.  J. 

RELIABLE  HOUSEKEEPER,  small  apart- 
ments;  one  child.  Pleasant  surroundings. 
State  salary.  BRODSKY,  First  Ave.,  Spring 
Valley,  N.  Y. 

EXPERIENCED  FARMER,  good  teamster, 
handy,  milk  cows,  drive  car;  good  home, 
$30  monthly.  A.  POLSTER,  Callicoon,  N.  Y. 


Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  292. 


Never  Again  .  .  . 

A  Chilly  Home! 


INSTALL  A  UTICA  HEATING  SYSTEM  NOW  .  .  . 

NO  PAYMENT  UNTIL  OCTOBER! 

Never  again  need  you  have  a  chilly  home  or  suffer  incon¬ 
venience  in  winter.  You  can  enjoy  the  comfort  of  a  modern 
Utica  Radiator  Heating  System  now .  And  you  don’t  have  to 
pay  a  cent  until  October  —  and  then  have  as  long  as  3  years 
to  pay  —  and  as  little  as  $10  a  month.  Don’t  miss  this  unusual 
opportunity  to  be  sure  of  a  warm  . . .  comfortable  home  for 
years  to  come  on  these  easy  terms. 

Burn  Coal,  Oil  or  Wood 

With  a  modern  Utica  Radiator  Heating  System  you  can  burn 
coal,  oil  or  wood  with  equal  efficiency.  Our  trained  Author¬ 
ized  UTICA  Dealers  offer  you  a  free  analysis  and  free  cost 
estimate  —  without  obligation  to  you.  Mail  the  coupon  today. 


NO  down  payment 
>  3  YEARS  TO  PAY 

AS  tow  AS  $10  A  MONTH 


Utica  Radiators 
Give  Comfortable  Heat 


FREE  HEATING  ESTIMATE  -  Mail  Coupon 


PLUS  THIS 

GUARANTEE 

This  bond  is  your  assurance  that 
the  materials  are  highest  quality 
and  that  your  heating  system  is  in¬ 
stalled  in  accordance  with  the  best 
installation  practice. 


Authorized 
UTICA  DEALERS 
EVERYWHERE 


PASTE 
ON 

PENNY 
POSTCARD 


n 

Of 


UTICA  RADIATOR 

CORPORATION 
UTICA,  N.Y. 


UTICA  RADIATOR  CORP.  ▼ 

Dept.  R-5.  Utica,  N.Y. 

Gentlemen:  Please  have  your  nearest  Authorized  Utica  Dealer 
give  me  an  estimate  on  the  cost  of  installing  a  Utica  Heating 
System.  It  is  understood  this  places  me  under  no  obligation. 


Name . . . . .  ■■ . . 

Address . . . . . 

City . . * . State . . 

(Please  Print  or  Write  Plain.y) 


fo  tike  7a&7& wSez-ov  tike  /ot/ 


Dept.  N. 

THE  COLLINS  COMPANY, 
Collinsville,  Conn. 

I  want  a  copy  of  "The  Axe”. 

Name . . . 

Address . 


Timbermen  whose  livelihood 
depends  on  their  axes  pick  Collins 
for  the  "big  woods”.  When  you 
grab  a  Collins  Axe  and  start  in  on 
your  woodlot,  you’re  going  to  like 
the  way  this  axe  cuts  in  deep  with 
every  stroke  .  .  .  the  result  of  per¬ 
fect  balance  and  straight  eye  built 
into  every  Collins  Axe.  The  per¬ 
fect  steel  and  temper  of  a  Collins 
means  lifetime  service  on  any  farm. 


FREE  AXE  BOOK!  Send  the  coupon  for  the 

newest  Collins  book  for  farmers  — ’'The  Axe” 
—  it’s  packed  with  suggestions  to  take  some 
of  the  hard  labor  out  of  your  woods  work. 


Illustrated  is  the  "Yankee” 
—  popular  among  New 
Yorkers  for  years.  Ask 
your  hardware  dealer  for 
Collins  Axes,  Hatchets, 
Picks,  Bush  Hooks  and 
Hoes. 


SELL  YOUR  BABY  CHICKS 
AT  A  PROFIT 

THE  300,000  readers  of  The  Rural  New-Yorker  will  buy  millions  of  baby  chicks  this 
season.  They  will  study  the  advertisements  in  this  paper  and  order  their  chicks  from 
these  advertisements.  Our  readers  prefer  to  buy  from  advertisers  in  The  Rural  New- 
Yorker  because  they  know  that  we  accept  advertisements  from  reliable  parties  only.  Every 
reader  is  sure  of  a  “square  deal”  when  he  places  an  order  .with  one  of  our  advertisers. 

If  you  have  a  surplus  of  baby  chicks  this  season  it  will  pay  you  to  run  an  advertisement 
In  these  columns.  Tell  our  300,000  readers  about  your  stock,  and  you  will  find  it  easy  to 
do  business  with  them.  Write  for  rates  and  information  to  POULTRY  DEPARTMENT, 
THE  RURAL  NEW-YORKER,  333  W.  30th  St.,  New  York  City. 


BRAND-NEW, 
GRAND  NEW 
CATALOG! 


Finest  implement  catalog  ever  printed.  48  big 
pages,  813  x  11.  136  big,  detailed  photographs 
show  what  Planet  Jr.  implements  do  and  how 
they  do  it.  Clear,  concise  descriptions  of  seeders, 
cultivators,  fertilizer-distributors,  steels— for  all 
crops,  soils,  and  types  of  farms  and  gardens.  Save 
time,  work,  and  money.  Write  for  new,  big  cata¬ 
log  today.  S.  L.  Allen  &  Co.,  Inc.,  3439  North 
Fifth  St.,  Philadelphia,  Pa.  Also  Makers  of 
Planet  Jr.  Tractors.  Catalog  on  reauest. 


Planet  Jr. 


AGRICULTURAL  IMPLEMENTS 


CHAW 

£7du-allV  V 


GARDEN  and  SMALL 
FARM  TRACTOR 


(Small  glzes,  for 
gardens  and  lawns. 

)  Larger  sizes  do  ALL: 

[JOBS  on  small  1 
i  farm  —  small  jobs.’ 
on  FARMS, 

walk  or  ride ;  sizes 
%  to  8  H  P.  Write  for  Factory  prices — Free  Catalog. 

SHAW  MFG.  CO.,  4704  Front  St., Galesburg,  Kans. 

5812-F  Magnolia  Ave.,  Chicago.  III.;  130-F  West  42nd  St, 
New  York  City;  668-F  North  4th  Street,  Columbus.  Ohio 


Forty  Years  a  Country  Preacher 

By  Rev.  George  B.  Gilbert 
The  Pastoral  Parson 

'T'HE  book  relates  many  of  his  unusual  exper- 
■4  iences  during  his  years  of  work  as  a  country 
parson.  It  is  the  story  of  a  man  who  has  lived  a 
useful  life  and  given  a  helpful  hand  to  hundreds 
of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of  the  family. 

Price  $2.75  Postpaid 
New  Ycrk  City  residents  add  2%  for  Sales  Tax 
For  Sale  Bj) 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


Western  New  York  News 

Horticulture 

Apprehension  is  felt  in  Western 
New  York  among  grape  juice  manu¬ 
facturers  that  the  tax  which  was 
levied  on  grape  juice  in  1918  is  apt 
to  be  revived.  Communications  have 
been  sent  to  Washington  opposing 
the  tax. 

The  “X  disease”  is  said  to  be 
threatening  peacnes  grown  in  the 
rich  Seneca  Lake  fruit  belt.  The 
disease  apparently  spreads  from  wild 
choke  cherry  trees  and  makes  peach 
trees  appear  in  August  as  if  they  had 
been  hit  by  October  frosts.  The 
following  year  the  tree  dies.  Farm¬ 
ers  are  being  urged  to  remove  all 
choke  cherry  trees  within  400  feet 
of  the  orchards. 

Fourteen  Orleans  County  4-II 
Club  members  will  receive  1,000 
trees  each  from  the  Conservation 
Department  on  April  22.  They  will 
be  planted  on  waste  and  unused 
land.  The  plantings  will  bring  the 
total  in  Orleans  County  to  93,000 
trees  since  1938. 

Muckland  onion  growers  near  Elba 
are  happy  over  the  price  of  onions 
which  has  advanced  more  than  100 
per  cent  recently  from  $1  to  $2  per 
hundredweight.  The  growers’  good 
fortune  is  due  to  the  fact  they  were 
farsighted  enough  to  place  nearly 
800  carloads  of  onions  in  storage. 
The  $2  is  still  holding  after  return¬ 
ing  approximately  $200,000  to  the 
muckland  growers. 

Scientists  at  the  State  Experiment 
Station  at  Geneva  released  huge 
quantities  of  parasites  of  the  orien¬ 
tal  fruit  moth  in  Western  New  York 
peach  orchards  recently,  putting  into 
practice  the  old  adage  that  “an  ounce 
of  prevention  is  worth  a  pound  of 
cure.” 

Cabbage  has  been  bringing  as  high 
as  $60  a  ton  in  Onondaga  County.  At 
harvest  time  last  Fall,  cabbage  sold 
for  $4  a  ton  with  the  government 
paying  $8.50  for  U.  S.  No.  1  bagged 
at  the  railroad  car. 

Livestock  and  Dairy 

Cows  in  the  herds  of  Willard  B. 
Onderdonk,  of  Hall,  and  his  daughter 
Miss  Dorothy  Onderdonk,  have  com¬ 
pleted  official  records  qualifying  them 
for  admission  to  the  advanced 
register  of  the  American  Guernsey 
Cattle  Club.  Princess  Anne’s  Anita 
produced  9,987  pounds  of  milk  and 
499.5  pounds  of  butterfat  in  293  days, 
while  Frosty’s  Florine  of  Elmwood 
produced  in  326  days  9,395.2  pounds 
of  milk  and  463.3  pounds  of  butterfat. 

Twin  calves  were  born  on  the 
Fischer  farm  near  Geneseo  to  a 
grade  Guernsey  cow.  They  weighed 
69  pounds  at  birth,  exceptionally 
heavy  for  the  breed. 

To  further  promote  interest  in  the 
sheep  and  wool  industry  among 
members  of  the  Ontario  County  4-H 
Club,  the  Ontario  County  Sheep 
Breeders’  Association  is  offering  $25 
in  prizes  to  club  members.  Ontario 
County’s  112  producers  of  wool  pro¬ 
duced  more  than  67,000  pounds  of 
wool  last  year,  the  largest  in  any 
county  of  the  State. 

Sheep  are  increasing  in  popularity 
in  Yates  County  with  an  estimated 
25,000  breeding  ewes  bringing  grow¬ 
ers  an  annual  income  of  more  than 
$275,000.  Last  year  was  a  prosper¬ 
ous  one  with  wool  prices  30  per 
cent  ahead  of  1939. 

4-H  Club  Notes 

Two  boys  and  two  girls  will  repre¬ 
sent  New  York  State’s  32,000  4-H 
Club  members  at  the  annual  gather¬ 
ing  in  Washington  in  June.  They 
are:  Luella  Tooley  of  Antwerp, 
Jefferson  County;  Louise  Mullen, 
Stafford,  Genesee  County;  Walter 
Canshaw  of  Wilson,  Niagara  County 
and  Duane  Benedict  of  Manlius, 
Onondaga  County.  p.  b.  o. 


N.  Y.  Potato  Production  Up 

According  to  the  most  recently  pub¬ 
lished  1940  census  figures,  New  York 
State  ranks  third  in  the  United  States 
in  annual  potato  production. 

In  1940,  New  York  produced  24,- 
924,921  bushels  of  potatoes  from 
188,672  acres,  compared  with  21,445,- 
436  bushels  from  212,400  acres  in 
1930.  Yield  per  acre  over  the  ten- 
year  period  increased  from  101 
bushels  to  132  bushels. 

Maine  continued  first  in  the  country 
with  33,678,069  bushels  from  143,221 
acres,  Idaho  was  second  with  26,605,- 
110  bushels  from  125,242  acres. 


XT'  1  P  Published  Bi-Weekly  by  the  Rural  Publishing  Co., 

V  OI.  C.  333  30th  St..  New  York.  Price  Fifty  Cents  a  Year. 

- ^ - ' - 

Re-entered  as  Second-Class  Matter  July  17,  193S.  at  the  Post  CCriO 

oEfice  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1S79.  lxU.  JUu 

r*  % 

13 

_ - 1  •-/  9  ~\ - - I 

H?-* 


Photo — Clarence  A.  Purchase 


Mother’s  Tree”  on  the  Shores  of  Lake  Antietam,  Pa. 


298 


The  RURAL  NEW-YORKER 


May  3.  1941 


Checking  on  Annual  Apples 

By  Margaret  Nordlie 


R.  R.  H.  ROBERTS,  professor  of 
horticulture  at  the  Agricultural 
Experiment  Station  of  the 
University  of  Wisconsin  at 
Madison,  has  recently  com¬ 
pleted  a  study  of  the  bearing 
tendencies  of  the  McIntosh  apple  tree.  This 
article  is  based  upon  his  observations  and 
conclusions. 

In  a  three-year  survey  of  trees  on  one 
acre  of  a  regular  bearing  block  of  McIntosh, 
Dr.  Roberts  observed  a  tendency  toward 
biennial  bearing  in  several  cases.  He  found 
much  variation  in  the  estimated  percentage 
of  crop  for  the  years  of  1937,  1938,  and  1939. 
One  group  of  11  trees  had  100,  43.5  and 
92.7  for  the  three  years  respectively.  A  group 
of  8  trees  had  100,  63.1,  and  88.8.  A  group 
of  6  trees  had  as  the  estimated  percentage 
of  crop,  90,  82.5,  and  71.7.  Another  group  of 
11  trees  had  crops  of  70-85,  72.5,  and  70.3 
for  the  three  years.  Another  group  of  8  trees 
had  30-65,  81.3,  and  67.5;  and  a  group  of  5 


trees  had  10-25,  96.0,  and  28.0.  Clearly  some 
of  the  trees  were  not  performing  as  normal 
annuals. 

Some  definition  of  terms  is  advisable  at 
this  point  to  make  the  discussion  clear  and 
accurate.  Blossom  buds  are  formed  terminally 
and  laterally  on  shoots.  The  distinction  be¬ 
tween  spurs  and  shoots  used  here  is  that 
spurs  are  generally  growths  shorter  than 
about  2V2  inches,  and  shoots  are  longer 
growths. 

The  apple  fruiting  spur  has  the  character¬ 
istic  of  producing  blossoms  once  in  two  years. 
When  and  if  all  the  blossoms  of  a  tree  pro¬ 


duce  fruit  one  year,  none  of  them  will  the 
next  year.  If  only  some  of  the  blossoms  bear 
fruit  one  year,  other  blossoms  may  bear  the 
next.  To  secure  bearing  every  year  one  must 
prevent  the  blossoming  of  all  spurs  or  the  set¬ 
ting  of  all  blossoms  into  fruit  in  the  same 
year.  A  heavily  blossoming  tree  usually 
means  irregular  bearing.  The  best  crops  are 
produced  when  only  from  30  to  60  per  cent 
of  the  spurs  are  blossoming. 

Most  of  the  fruit  is  produced  from  spurs 
which  make  a  seasonal  growth  of  from  Vs  to 
one  inch.  Spurs  of  very  little  seasonal  growth, 
one  to  2/32  of  an  inch,  rarely  form  blossom 
buds.  Ones  of  somewhat  longer  growth,  2  to 
3/32  of  an  inch,  form  blossom  buds  but  usually 
do  not  produce  fruit.  Spurs  longer  than  one 
inch  usually  have  terminal  leaf  buds.  Further¬ 
more,  the  spurs  which  produce  fruit  are 
generally  slender  in  diameter. 

Two  characteristics  of  the  McIntosh  are 
mainly  responsible  for  the  regular  bearing  of 
the  tree.  One  of  them  is  that  the  terminal 

buds  on  one  year  shoots 
seldom  produce  blos¬ 
soms.  This  results  in  an 
annual  supply  of  second 
year  spurs  for  blossom¬ 
ing.  The  other  charac¬ 
teristic  is  that  it  usually 
has  a  very  heavy  early 
drop  of  blossoms.  As 
a  result  many  spurs 
form  another  blossom 
bud  for  the  next  year. 

The  recently  increas¬ 
ing  tendency  toward 
biennial  bearing  is  due 
to  a  number  of  factors; 
partly  to  recent  drought 
seasons  but  perhaps 
mainly  to  a  type  of 
pruning  that  has  led  to 
over-openness  of  the 
tops.  Whereas  man  can 
do  little  about  the 
drought,  he  can  do 
something  about  proper 
pruning.  To  secure 
enough  fruiting  from  blossoms,  he  must  make 
the  McIntosh  relatively  open  to  light,  and  he 
does  this  by  pruning  the  top.  Cutting  out 
too  much  of  the  top,  however,  causes  two 
undesirable  conditions.  One  of  these  is  that 
a  great  increase  in  the  amount  of  light  ad¬ 
mitted  causes  a  change  in  the  growth  habit 
of  the  spur.  Instead  of  having  a  variation  in 
the  length  of  spurs,  which  causes  lighter 
blossoming,  the  spurs  tend  to  become  of  uni¬ 
form  length  and  to  blossom  heavily  one  year 
and  lightly  the  next.  (See  Figure  1). 

The  second  undesirable  condition  resulting 
from  excessive  cutting  of  the  tops  is  that 


Figure  1:  McIntosh  branches  usually  have  vari¬ 
able  length  side  branches  and  spurs  (left). 
This  results  in  lower  percentages  blossoming  and 
regular  production.  If  the  tops  are  kept  too  open, 
the  spurs  are  more  uniform  in  length  (right). 
This  leads  to  too  many  blossoms  and  a  biennial 
fruiting  tendency. 

there  is  a  marked  increase  in  the  percentage 
of  blossoms  setting.  This  causes  the  trees  to 
bear  fruit  heavily  one  year  and  very  lightly 
the  next.  Figures  2  and  3  show  the  effects 
of  open-top  pruning  on  McIntosh  fruiting  in 
1938-39.  Excessive  open-top  pruning,  as 
shown  in  Figure  2,  led  to  the  following  re¬ 
sults:  87  per  cent  of  the  spurs  blossoming;  84 
per  cent  setting;  1.52  fruits  per  spur  on  May 
25  dropping  to  .28  on  July  19;  6.89  estimated 
lugs  per  tree  for  1938;  12.8  per  cent  of 
blossom  buds  formed;  and  2.63  estimated 
lugs  for  1939. 

For  Figure  3,  the  moderately  pruned  tree, 
the  following  facts  were  observed:  81  per 
cent  of  spur  blossoming;  42  per  cent  setting; 
.44  fruits  per  spur  on  May  25  dropping  to  .24 
on  July  19;  7.44  estimated  lugs  per  tree  for 
1938;  43.3  per  cent  of  blossom  buds  formed; 
and  6.44  estimated  lugs  for  1939. 

Another  factor  which  determines  the  fruit¬ 
ing  habit  of  the  tree  is  the  use  of  fertilizer. 
Nitrogen  is  often  applied  in  large  quantities. 
When  there  is  much  growth,  the  carbohy¬ 
drates  manufactured  by  the  leaves  are  used 
to  combine  with  the  nitrogen.  If  there  is  an 
excessive  amount  of  nitrogen,  this  combines 
with  the  carbohydrates  to  form  protein.  This 
makes  very  green  leaves;  and  trees  with  very 
green  leaves  produce  green  apples.  On  the 
other  hand,  trees  with  medium  green  leaves 
produce  well-colored  apples,  generally  of 
good  size.  (Continued  on  Page  303) 


Figure  4:  Terminal  leaf  size  affects  shoot  diameter.  Heavily  loaded  trees 
produce  small  terminal  leaves  and  slender  shoots  (left).  Off  year  trees 
or  non-bearing  shoots  of  regular  trees  have  larger  leaves,  thicker  diameter , 

and,  form  blossom  buds  (right). 


: 


Photos  —  University  of  Wisconsin  Agricultural  Experiment  Station. 


Figure  2:  Excessive  open-top  pruning  of  the  McIntosh. 


Figure  3:  Moderate  pruning  of  the  McIntosh. 


The  RURAL.  NEW-YORKER 


299 


Farm  Plans — Past  and  Present 

In  looking  over  an  old  scrap  book  I  came 
across  the  map  of  this  farm  which  was  pub¬ 
lished  in  The  Rural  New-Yorker  sometime 
in  the  early  Spring  of  1909,  together  with 
the  plans  for  that  year’s  crops.  I  have  drawn 
off  another  sketch  to  compare  with  d  map  of 


I 

I 


see  owe  ! 

I 


» 

i 

t/mothy*  i 


1909  Layout  on  Jefferson  County,  N.  Y.  Farm. 

the  same  farm  at  the  present  day,  with  plans 
for  this  year  of  1941.  I  will  mention  some 
of  the  changes  that  have  taken  place  since 
the  first  map  was  published  in  1909. 

I  wrote  of  my  attempts  to  start  alfalfa,  but 
had  not  achieved  any  success  at  that  time. 
Now,  however,  all  the  hay  on  the  place  is 


alfalfa  or  alfalfa  mixed  and  I  usually  get 
good  cuttings  twice  a  season.  Lime  was  the 
solution  of  that  problem,  for  applications  of 
ground  rock  brought  a  fine  stand  and  a  good 
yield,  always  ready  to  be  cut  early,  in  June, 
and  later  a  second  cutting  which  practically 
doubled  the  yield  of  hay  for  this  farm.  What 
I  do  not  need  for  my  own  use  finds  a  ready 
market,  for  it  is  an  excellent  feed  hay. 

There  is  a  run,  or  small  stream,  traced  on 
the  old  map,  and  there  were  willows  and 
cowslips /growing  there.  I  later  put  in  a  tile 
drain  there,  cleared  away  the  willows,  and 
the  cowslips  disappeared.  Now,  what  was 
waste  land,  is  good  work  land.  The  maple 
grove  had  been  set  six  years  that  Winter,  or 
perhaps  seven  years  that  Spring.  I  mentioned 
the  rapid  growth  that  the  young  trees  had 
made.  It  is  40  years  this  Spring  since  setting, 
and  we  have  been  making  maple  sweets 
from  the  sap  of  those  trees  for  the  past  10 
years.  I  did  not  think  they  would  be  useful 
to  us  so  soon,  for  the  sugar  maple  is  a  slow- 
growing  tree. 

The  old  orchard  marked  on  the  old  map 
has  been  gone  for  years,  and  the  young  or¬ 
chard  I  set  too,  with  the  exception  of  two 
Macintosh  reds,  which  are  bearing  well.  Last 
Spring  I  set  a  dozen  more  red  Macintosh,  and 
10  survived.  It  seems  that  the  Winters  are 
colder  than  in  former  years,  frost  going 
deeper,  and  Winter  winds  colder  and  more 
devasting,  on  account  of  the  destruction  of 
practically  all  the  nearby  forests,  not  only  here 
in  our  state,  but  also  in  Canada,  bordering 
on  the  north  and  west,  with  the  St.  Lawrence 
River  in  between,  giving  the  westerly  winds 
here  a  broad  sweep. 

We  will  have  this  year  three  cows  and  a 
yearling  heifer,  grade  Jerseys  which  look  like 
Brown  Swiss,  a  horse,  two  pigs  and  40  hens. 
There  will  be  an  income  from  cream  checks, 
some  hay  and  grain  to  sell,  potatoes  and 
other  vegetables.  The  three  Summer  cottages 
have  proved  a  profitable  sideline.  There  was 
only  one  of  them  on  the  old  map — marked 
“camp.”  Practically  all  of  the  feed  for  the 
stock,  and  much  of  the  food  for  the  family  is 
raised  on  the  place.  The  maple  orchard 
supplies  all  the  maple  sweets  we  need  for  - 
home  use.  The  small  farm  of  25  acres 
supplies  all  of  the  necessities  of  life  and  a 


few  of  the  luxuries,  and  there  should  be  a  bit 
saved  each  year  for  the  proverbial  “rainy 
day.”  Have  worked  this  farm  since  I  was  a 
boy  of  16;  51  years,  that  is,  and  my  grand¬ 
children,  living  here  now,  are  the  sixth 
generation,  in  a  direct  line  from  the  pioneer 
family  which  settled  here  about  the  year  1800. 

The  maps  explain  themselves.  This  year 


-SHORE  LINE  ST.  LAWRENCE  RIVER 

MAPUp' GROVE  ~CEDAR  UNEP  ROCKY  SHORE  Q  CT  pl 

COTTAGE  COTTAGE 


NEW 

SEEDING 


PASTURE 


. w 

SC - 

oa: 

®<n 


NEW 

SEEDING 


THEODORE  ROOSEVELT  HIGHWAY 


10  MACINTOSH  RED 
APPLE  TREES 

ALFALFA 


PLANTING 

GROUND 

TWO  APPlE 
TREES 


u  i— 1  * 

SPRING  I _ |  X 

HOUSE  HOUSE  « 


CORN  g 

POTATOES  < 
_ o c 


OATS 


ALFALFA 

MIXED 

HAY 


1941  Plans  for  the  Same  Farm. 

I  have  about  nine  acres  in  hay,  three  in  oats, 
two  in  corn  and  potatoes,  one  in  small  garden 
stuff,  about  an  acre  in  berries,  Columbias,  red 
raspberries,  blackberries,  and  strawberries, 
three  acres  in  permanent  pasture  with  twx> 
more  included  this  year. 

North  Country  Farmer. 


Farming  is  My  Hobby 

With  an  outstretched,  firm  hand  in  a  hearty 
handshake,  and  then,  as  if  he  were  the  State’s 
official  host  smiling  hospitably,  “I’m  Horatio 
Butters  and  farming  is  my  hobby,”  was  the 
cordial  greeting  the  farmer  gave  us  the  day 
we  stopped  to  watch  him  packing  tomatoes 
for  market. 

Twenty  thousand  onion  sets,  10,000  tomato 
plants,  and  7,000  cabbage  plants  growing  in 
rows  straight  as  a  die  and  not  a  weed  were 
part  of  his  gardens  on  both  sides  of  the  road. 

At  72,  an  age  when  most  persons  plan  to 
play,  putter  or  to  rest,  Mr.  Butters,  brimming 
with  health  and  energy,  is  up  daily,  long  be¬ 
fore  sunrise  working  in  his  many  gardens  at 
his  Nute  Ridge  Farm,  Milton,  N.  H.  and  plan¬ 
ning  new  ones  for  the  next  year. 

Born  in  Levant,  Maine,  72  years  ago,  Mr. 
Butters  attended  the  local  high  school  and 
Castine  Normal  School.  For  two  years  he 
taught  a  country  school  before  he  went  to 
Watertown,  Mass,  where  later,  with  his  wife, 
he  started  a  successful  express  business  to  and 
from  Boston. 

“Agriculture  has  beckoned  to  me  with  an 
insistent  appeal,  promising  happiness  as  the 


Onion  sets  in  rows  straight  as  a  die. 


reward,  for  many  years,”  Mr.  Butters  told  me, 
“but  it  has  been  only  six  years  since  I  be¬ 
came  a  farmer.” 

In  these  few  years  he  has  reclaimed  a  run¬ 
out  farm,  built  up  a  large  market  gardening 
business,  and  in  doing  so  he  has  found  con¬ 
tentment.  On  Nute  Ridge,  Mr.  Butters  came 
alone,  inexperienced  in  farming,  with  pockets 
empty,  but  with  a  heart  brimful  of  faith  that 
he  could  be  a  success  on  this  run-down  place. 
Here  he  lives  close  to  nature,  God’s  ordained 
way  as  he  says,  carrying  on  his  hobby  of 
agriculture.  “Look  around  and  see  what  a 
poor,  old  man  alone  has  done  in  six  years,” 
he  smilingly  urged. 

Gardens  at  the  end  of  the  house,  gardens 
behind  the  barn,  gardens  of  cabbage,  corn, 
and  tomatoes  here,  gardens  of  beets,  carrots, 
and  onions  there.  A  three-acreage  of  Blue 
Hubbard  squashes,  many  weighing  from  35 
to  50  pounds  each,  which  later  yielded  a  32 
ton  harvest  was  in  the  lower  field.  Row  upon 
row  of  luxuriant  green  plants,  with  no 
Mexican  bean  beetles,  grew  in  the  three-acre 
garden  of  beans  at  the  north  of  the  house. 

"Those  beans?  I  raised  them  from  a  sport 
in  my  home  garden  in  Watertown,  Mass.  It 
has  been  eight  years  since  I  tied  a  rag  around 
a  single  stock  in  one  hill  of  beans  in  my  back¬ 
yard.  From  those  few  seeds,  I  have  produced 
the  many  bushels  you  see  growing  there. 
Bumble-bee  beans,  I  named  them.” 

These  beans,  rightly  named  according  to 
shape  and  size,  white  with  purple  eyes,  are 
equally  delectable  whether  used  as  string, 
shell,  or  baked.  However  cooked,  they  are- 
meaty,  rich,  and  sweet. 

At  first  Mr.  Butters  had  a  hard  time  in  get¬ 
ting  a  market  for  his  produce.  Each  time  the 
chain  store  manager  refused  saying  that  he 
bought  from  the  warehouse  in  Somerville, 
Mass,  because  local  farmers  graded  poorly, 
packed  unattractively,  looked  for  quantity  not 


quality,  were  undependable  in  delivery,  and 
expected  retail  prices. 

“I’ve  a  farm  back  here  on  the  hill  and  I’ve 
got  to  make  it  pay.  I  can’t  go  back  to  my 
city  friends  and  say  I’ve  failed  at  farming  in 
New  Hampshire,  a  State  that  imports  about 
90  per  cent  of  the  crops  it  consumes,”  was 
the  way  he  met  the  rebuff  of  one  manager. 
The  manager  was  still  firm  in  his  refusal  to 
buy. 

"I  hate  defeat.  I  don’t  know  the  word  de¬ 
feat,”  Mr.  Butters  continued.  “I  left  a  box  of 
tomatoes  on  the  floor  for  customers  to  look 
at  —  not  for  the  manager  to  buy.  Those 
tomatoes  talked  more  eloquently  than  I.  First 
grade  vegetables,  clear  to  the  bottom  not  just 
in  the  top  layer  of  the  box,  attractively  packed 
caught  the  eye  of  the  customer  and  softened 
the  heart  of  the  manager.  When  I  returned 
later,  he  paid  me  $1.50  for  the  box  and  he 
has  been  a  regular  buyer  ever  since.” 

Nothing  goes  to  waste  on  this  farm.  Proudly 
he  showed  us  his  50  Red  Jersey  Duroc  pigs  all 
farrowed  from  registered  stock.  These,  besides 
being  excellent  foragers,  convert  second-grade 
produce  into  high  yielding  dividends  at  the 
season  when  (Continued  on  Page  300) 


Packing  tomatoes,  Nute  Ridge  Farm,  Milton,  N.  H. 


300 


11*  RURAL  NEW-YORKER 


We  Pay  Transportation  XS 

25  100  500  1000  5000 

BLAKEMORE  . $0.30  $0.75  $2.40  $4.50  $2 1 .25 

SUCCESS  . 35  " -  - 

PREMIER  . 

CATSKILL  . 40 

DORSETT  . 40 

FAIRFAX  . 

ABERDEEN  . 

WM.  BELT  . 

BIG  JOE  . 

LUPTON  . 35 

CHESAPEAKE  . 40 

GANDY  . 35 

PATHFINDER  . 40 

NORTH  STAR  . 40 

GEM  E.  B . 

MASTODON  E.  B.  .. 

Asparagus  -  Rhubarb  -  Horseradish  Roots 

All  Trans'  Paid  25  50  100  500  1000  5000 
Asparagus  No.  1  .  .$0.50  $0.75  $1.20  $3.50  $6.00  $27.50 

Rhubarb  No.  1  _  1.25  2.50  4.00  13.00  25.00  120.00 

Horseradish  No.  1  .  .50  .75  1.25  4.50  8.00  37.50 

Raspberry — Latham,  Chief,  St.  Regis  &  Cumberland. 
Blackberry — Eldorado,  E.  Harvest,  Lucreta,  Dewberry. 

12  25  50  100  500  1000 

Blackberry  . $0.60  $1.00  $1.75  $2.75  $10.00  $18.00 

Raspberry  . 75  1.25  2.20  3.50  12.00  22.00 

C.  E.  FIELD  PLANT 


.35 

.80 

2.65 

5.00 

22.50 

.40 

.90 

3.00 

5.50 

25.00 

.40 

.90 

3.00 

5.50 

25.00 

.40 

.90 

3.00 

5.50 

25.00 

.40 

.90 

3.00 

5.50 

25.00 

.35 

.80 

2.65 

5.00 

22.50 

.35 

.80 

2.65 

5.00 

22.50 

.35 

.80 

2.65 

5.00 

22.50 

.35 

.80 

2.65 

5.00 

22.50 

.40 

.90 

3.00 

5.50 

25.00 

.35 

.80 

2.65 

5.00 

22.50 

.40 

.90 

3.00 

5.50 

25.00 

.40 

.95 

3.25 

6.00 

27.50 

.50 

1.25 

4.00 

7.50 

35.00 

.50 

1.25 

4.00 

7.50 

35.00 

SEWELL,  NEW  JERSEY 


FARM 

Location  Barnsboro 


CABBAGE  PLANTS— 
TOMATO  PLANTS 

lOO  Acres  This  Season 

Cabbage:  Copenhagen,  Marion  Market,  Allseasons 
(Yellows  Resistant),  Flatduteh,  Danish  Ballhead, 
Enkhuizen  Glory  etc.  Prices  500-65c;  1000-$ 1 .00 ; 
10,000-$7.50.  Bermuda  and  Sweet  Spanish  Onion 
plants  same  price.  Cabbage  and  Onion  plants  are 
now  ready.  Tomato  Plants  ready  about  May  10th. 
Varieties:  Master  Marglobe,  Marglobe,  Rutgers, 
Stokesdale,  Bonnybest,  John  Baer,  Stone  etc.  We 
use  Certified  (treated)  seeds  and  grow  them  in 
rows  and  cultivate  them  which  make  a  more  stocky 
and  better  rooted  plant.  The  difference  you  pay  for 
quality  plants  will  over  be  regained  in  crop  pro¬ 
duction.  Special  service  and  terms  to  dealers  and 
truck  load  buyers.  Shipping  capacity  over  500 
thousand  daily.  Oldest  growers  in  Virginia.  Write 
or  wire  for  wholesale  list. 

J.  P.  COUNCILL  CO.,  FRANKLIN,  VA. 


Stra> 

.vberries 

PAY 

Allen’s  1941  Berry  Book 
from  56  years’  experience, 
tells  how  to  grow  and  sell 
strawberries  successfully. 

Describes  best  varieties  like 
Premier,  Catskill,  Fairfax 
and  Dorsett,  also  Mastodon 
and  the  other  Everbearers. 
Helpful  both  to  the  ex¬ 
perienced  and  beginners. 
Write  today  for  Free  Copy. 

W.  F.  ALLEN  CO. 

72  Market  St.,  Salisbury,  Md. 


REE  PLANT  CATALOG 


Send  today  for  this  Valuable  56- 
Pagre  Fruit  Book.  Describes  and 
illustrates  in  colors  all  the  new 
and  better  paying  varieties  of 
Strawberries,  Raspberries,  Black¬ 
berries,  Grapes,  New  Boysenberry, 
Peaches,  Apples,  Pears,  Plums,  Cher¬ 
ries,  and  Vegetable  Plants.  It’s  a 
complete  culture  guide  for  the  com¬ 
mercial  grower  and  the  home  garden 
planters.  Written  by  a  lifelong  fruit 
grower.  Itfs  FREE! 

E.  W.  TOWNSEND  SONS 

40  Vine  Street,  Salisbury,  Maryland 


STRAWBERRY  PLANTS 

Certified,  true  to  name,  FRESH  DUG  from  new 
plantings,  prompt  shipment.  Premier,  Dorsett,  Fair¬ 
fax,  Catskill,  Pathfinder,  Dresden,  Dunlap,  Aberdeen, 
I00-80c;  300-$l.90:  500-$2.50;  IOOO-$5.  Can  fill 

large  orders.  Mastodon,  Gem  Evbr.,  50-60c;  I00-$I; 
300-$2.75;  500-$4;  IOOO-$8.  Transp.  Coll.  Figure  each 
variety  separate.  Eureka  Plant  Farm,  Mapleview,  N.  Y. 


100  Mastodon  eveb.  strawberry  OR  200  Dunlap.  .$1.00 
250  Mastodon  eveb.  strawberry  OR  500  Dunlap..  1.95 
25  New  Boysenberry  OR  50  Bl.  Cap  Rasberry. . . .  1.25 
2  Caco,  4  Moores  Early,  2  Niagara,  4  Concord 

Grape  2  year  number  1 .  1.00 

10  (New)  Thornless  Boysenberry  OR 25  Wayzata  eveb.  1.25 
Prices  Prepaid.  Order  from  ad.  Checks  accepted.  Cat. 
Free.  So.  Michigan  Nursery,  (R- 1000)  New  Buffalo.  Mich. 


<straurliarrv  Plants  Premier,  Howard  17,  Dor- 
^tr  aw  Derry  rianis  sett,  Fairfax  and  Catskill 
80c  per  100:  $4.00  per  1000.  Mastodon  and  Gem 
Everbearing  $1.00  per  100;  $6.00  per  1000.  Catalog 
free.  BASIL  PERRY,  Route  5,  Georgetown,  Delaware 


Fresh  Dug,  Certified  Strawberry  Plants.  Premier,  Dor¬ 
set,  Fairfax,  Dunlop,  Aberdeen,  Clarmont,  Pathfinder, 
Catskill,  Dresden:  l00-80c;  300-$l.90;  500  $2.50:  1000- 
$5.  Trans,  coll.  R.  Turnbull,  Box  36,  Maple  View,  N.Y. 


STRAWBERRY  PLANTS 

Catalog  free.  W.  E.  BENNING,  CLYDE,  N.  Y. 


Improved  BLUEBERRIES 

Delicious  U.S.  Gov’t  Hybrids,  large  as  grapes. 

2  Yr.  Plants  50  cents  ea.;  $4  doz. ;  $35  per  100. 

3  Yr.  Bearing  Plants  $1  ea.;  $8  doz. ;  $60  per 
100.  Special  6  —  2  Yr.  plus  3  —  3  Yr.  for  $4. 

GEO.  A.  MORSE  -  WILLIAMSON,  N.  Y. 


BLUEBERRIES 

In  seven  choicest  varieties,  guaranteed  true  to  name. 
Grower  to  customer  service  means  bigger  better  plants, 
investigate  before  buying  elsewhere.  Folder  free. 

HOUSTON  ORCHARDS,  Box  K-16,  Hanover,  Mass. 


Certified  Raspberries 

Fifteen  varieties.  Blueberries,  Blackberries,  Straw¬ 
berries,  Grapes,  Asparagus,  Fruit  Trees,  Shrubs  etc. 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER’S  NURSERY,  HOOSICK  FALLS,  NEW  YORK 


T.-.n  Plante  grown  from  Certified  Seed.  Mar- 
lumaiii  riaHlS  gi0pe>  Pritchard,  Rutgers,  Balti¬ 
more  $1.00-1000.  California  Wonder  Pepper  Plants 
$2.00-1000  or  25C-100.  Hot  Pepper:  Long  Red  Cayenne, 
same  price.  Certified  Porto  Rico  Potato  Plants  $1.75- 
1000.  White  Bermuda  Onion  Plants  75C-1000.  Cabbage 
Plants:  Copenhagen,  Wisconsin,  Hollander  No.  8, 
Flat  Dutch  75c-10fl0. 

QUITMAN  PLANT  CO.,  QUITMAN.  GEORGIA 


CERTIFIED  tomato  plants,  Marglobe,  Bonnie  Best, 
Baltimore,  $1.25-1000;  75c-500;  Peppers,  $1.50-1000; 
500-$ I . ;  Cabbage,  $1-1000  ;  500-65C.  Free  catalog. 

SIMS  PLANT  COMPANY.  Pembroke,  Georgia 


Otsego  County  in  the  Spring 

We  face  the  Spring  with  better 
fertilized  land  than  ever  before,  due 
to  the  new  manure  spreader  pur¬ 
chased  last  Fall.  It  is  mounted  on 
rubber  tires  and  the  boys  like  to 
use  it.  They  can  do  a  job  in  ten 
minutes  that  used  to  take  half  an 
hour.  The  manure  is  spread  over  a 
larger  area  than  by  hand,  and 
being  thinly  spread,  is  more  avail¬ 
able  to  the  soil. 

Right  now,  one  hardly  knows 
what  to  plan  for  the  coming  season. 
Being  in  an  area  of  fluid  milk  pro¬ 
duction,  our  cash  income  is  con¬ 
trolled  by  a  definite  type  of  farming. 

’  Our  only  hope  of  increasing  this 
income  is  to  reduce  costs  through 
larger  yields  per  acre.  To  this  end 
we  plan  to  use  more  commercial 
fertilizers  and  more  labor-saving 
equipment.  We  also  plan  to  grow 
more  legumes  for  the  cattle  ration,, 
saving  the  first  of  the  early-cut 
legume  hay  to  provide  vitamins  A 
and  D  for  the  calves  and  pigs,  I 
believe  that  lack  of  These  vitamins 
has  been  responsible  for  some  of 
our  losses  in  the  past.  I  have  been 
telling  my  boys  that  careful  atten¬ 
tion  to  small  details  will  cut  down 
many  of  the  losses  we  have  had. 
None  of  us  thought  so  much  about 
it  until  we  began  to  keep  cost  ac¬ 
counts.  Now  everything  is  down  in 
black  and  white.  We  shall  do 
better  in  the  future  because  we  can 
see  where  the  losses  occurred  and 
that  many  were  due  to  carelessness 
or  ignorance.  No  doubt  this  is  true 
on  many  farms.  If  we  are  to  enter 
sincerely  into  the  program  for 
national  defense,  we  shall  have  to 
make  the  very  most  of  what  we  have, 
and  there  must  be  no  waste  any¬ 
where.  J.  G.  E. 

New  York 


From  Steuben  County 

Members  of  the  Avoca  Future 
Farmers  of  America  recently  took 
an  inventory  and  on  balancing  their 
books  found  that  each  boy  had 
averaged  $49  for  his  own  project 
during  the  year. 

The  club,  which  consists  of  33 
members  carried  out  27  projects  with 
90  hens,  1,715  chicks,  62  dairy  cows, 
21  sheep,  1  brood  sow,  10  calves, 
58.6  acres  potatoes,  23  acres  beans, 
13  acres  peas,  and  18  acres  small 
grains.  No  profit  and  very  little  re¬ 
turn  for  labor  was  found  in  the 
potatoes  but  the  beans,  peas,  dairy 
and  poultry  showed  fair  profits. 

It  has  been  stated  that  about  5,000 
acres  of  beans  will  be  planted  in  this 
county.  This  increased  interest  in 
the  crop  has  probably  come  about 
because  of  the  popular  conception 
that  the  army  lives  on  beans.  Added 
to  this  is  the  urge  felt  by  the  farm¬ 
ers  to  find  something  more  profitable 
than  the  potato  as  the  majority  here 
have  made  very  little  above  grow¬ 
ing  expenses  in  the  potato  market 
this  year.  The  average  yield  of 
beans  per  acre  is  around  25  bushels 
with  red  and  white,  kidney  being 
the  favored  variety. 

High  fat  producing  cows  as  com¬ 
piled  by  official  testers  were  a  regis¬ 
tered  Holstein  owned  by  George 
Arnold  of  Kanona,  which  held  both 
the  milk  and  fat  record  in  the  county 
for  the  month  of  March.  Her  record 


was  2,297  pounds  of  milk  and  85 
pounds  of  butterfat.  Second  place 
was  held  by  a  grade  Holstein  owned 
by  August  Neiltz  with  a  record  of 
2,092  pounds  of  milk  and  75.3  pounds 
butterfat.  "  m.  b.  b. 


Farming  is  My  Hobby 

(Continued  from  Page  299) 
there  is  no  income  from  crops.  • 

“Of  all  hobbies,  agriculture  is  the 
most  remunerative  in  health,  wealth, 
and  happiness,”  Mr.  Butters  con¬ 
cluded.  “If  I  had  a  dozen  sons  I 
would  teach  and  encourage  them  to 
farm.  Each  one  would  go  to  the 
State  Agricultural  College,  that  our 
taxes  help  to  support,  and  get  the 
results  of  the  years  of  experimen¬ 
tation  of  those  professors  instead  of 
learning  by  the  trial-and-error 
method  of  our  grandsires.” 

With  both  arms  upraised,  Horatio 
Butters  gave  us  his  benediction  as 
we  drove  away  leaving  him  to  pur¬ 
sue  his  hobby  of  agriculture,  “the 
most  healthful,  most  useful,  and 
most  noble  employment  of  man.” 

Massachusetts  h.  s.  g. 

Aberdeen-Angus  Sale 

The  Eastern  Aberdeen-Angus  Asso¬ 
ciation  will  hold  its  Fifth  Annual 
sale  in  the  Judging  Pavilion  at 
Cornell  University,  Ithaca,  N.  Y., 
May  12.  . 

The  cattle  in  this  offering  are  from 
the  outstanding  herds  of  the  North¬ 
east,  the  owners  of  which  are  mak¬ 
ing  their  living  from  this  popular 
breed  of  cattle.  The  blood  lines 
represented  in  the  various  herds  are 
so  closely  intermingled  as  to  make 
an  extremely  uniform  lot  of  animals 
and  easy  selection  of  well  balanced 
groups  of  similar  breeding.  This 
event  makes  an  opportunity  to  learn 
more  about  this  breed.  There  will 
be  a  show  from  9:30  preceding  the 
sale  at  1  P.  M. 

Further  information  may  be  had 
from  Myron  M.  Fuerst  sale  manager, 
Pine  Plains,  N.  Y. 


CONTENTS 


THE  RURAL  NEW-YORKER,  MAY  3,  1941 


FARM  TOPICS 

Farm  Plans,  Past  and  Present .  299 

Rambling  Along  at  Long  Acres .  301 

News  From  New  Jersey .  312 

Farm  Success  Through  Planning . 320 

HORTICULTURE 

Checking  on  Annual  Apples. . 298 

Mass.  Apple  Festival .  300 

Ruralisms  .  302 

Promoting  Apple  Juice . . .  303 

Advice  to  Apple  Men .  305 

LIVESTOCK  AND  DAIRY 

Hearing  on  Waverly  Plant .  304 

Dairymen  Demand  Action .  305 

Pork  Production  Problems .  306 

An  Analysis  of  League  Milk  Prices,...  308 

The  Growing  Colt .  309 

Sweet  Potatoes  for  Livestock .  309 

4-H  Lamb  Club .  320 

WOMAN  AND  HOME 

From  the  Little  Brown  House .  310 

Souffles  and  Omelets .  311 

Flowers — Here  and  There .  311 

Strawberry  Recipes .  311 

Maple  Recipes .  311 


THE  HENYARD 


Systematic  Culling .  304 

Pick  Future  Breeders .  312 

Build  Winter  Profits  Now .  313 

Enlarged  Liver.. .  313 

Housing  Pullets  in  1941 .  314 

Poultry  Tumors . 314 

Poultry  Vaccination .  314 

Vitamin  A  in  Egg  Yolk .  314 

Various  Egg  Auctions  and  Contests....  315 


MISCELLANEOUS 


Farming  is  my  Hobby .  299 

Making  Concrete  Blocks .  302 

Our  Great  Democracy .  305 

Readers  Give  Views  on  Rural  Schools..  316 

Publisher’s  Desk .  318 


Photo  P.  B.  Oakley,  Geneva,  N.  Y. 

The  growing  and  shipping  of  nursery  stock  show  real  activity  as  Spring 
shipments  start  to  every  state  in  the  Union  and  to  some  foreign  countries. 
Full  stocks  of  fruit  trees,  small  fruits,  ornamental  trees,  shrubs  and  per¬ 
ennials  have  started  into  shipment.  Here  is  a  typical  packing  celler  in 
Western  New  York.  Wayne  County  is  credited  with  being  the  largest 
grower  of  nursery  stock  in  the  State  with  1,593  acres. 


May  3,  1941 

CLEARANCE  SALE! 

7  ROSE  BUSHES  $1.47 
Everblooming  J.  KS 

2  and  3  year  old,  will  bloom  a  few  weeks  from 
planting.  15  for  $2.95.  Briarcliff,  rose  pink; 
McGreedy’s  Scarlet,  scarlet  buds;  Caledonia,  pure 
white;  Rapture,  salmon  flesh;  Joanna  Hill,  Indian 
yellow;  Sister  Therese,  daffodil  yellow;  Talisman, 
copper,  gold  and  apricot.  Catalogue  free.  Lists 
roses  for  every  purpose;  perennials,  flowering 
shrubs,  flowering  trees,  hedge  plants,  gladiolus 
and  dahlias.  Write  today. 

Honorable  Treatment  Guaranteed. 

REYNOLDS’  FARMS 

R.  F.  D.  20,  South  Norwalk,  Conn. 


Cabbage  &  Cauliflower 

Plants  Now  Ready 

Tomatoes  ready  about  May 
20-25th.  Cabbage:  Copenhagen 
Market,  Golden  Acre,  Wake¬ 
field,  Red  Rock,  Danish,  Flat 
Dutch  1000-$  1.00;  5000-$4.50; 
Marion  Market  (Yellow  Re¬ 
sistant)  1000-$l.50;  5000- 

‘$5.00.  Certified  and  treated 

;  Tomato:  John  Baer,  Bonny 
Bdst,  Marglobe,  Pritchard, 
Rutgers,  Stone,  1000-$l.00; 
5000-$4.50;  Master  Marglobe  1000-$l.50:  10,000- 
$10.00.  Snowball  Cauliflower,  Ruby  King,  Cali¬ 
fornia  Wonder,  Sweet  Squash  Pepper  1000-$2.50: 
10,000-$20.00.  Sweet  Potatoes  certified  and 
treated  1000-$3.00.  Egg  Plant  Early  New 

Hampshire  Hybrid  100-$2.00;  Black  Beauty  100- 

$1.00.  Ask  for  free  catalogue.  You  will  receive 
what  you  order  when  you  send  to  us  for  your  plants. 

CLIFFORD  A.  CUTCHINS  Co.,  Franklin,  Va. 


STANDARD  SMAIL^FARM  TRACTORS  .ft 


i  Powerful GasTractorsf orSmallFarms, 
Seed  W  Gardeners,  Florists,  Nurseries, 

CulttVdte\  Fruit  Growers,  Poultrymen. 

Mow  Hay  \  .  .  1  *  2  Cylinders 
and  lawns  v  High  Wheels,  Rubber  or 
SteelTires.  Walk  or  Ride. 

Do  Belt  Work — Free  Catalog 
STANDARD  ENGINE  CO. 

Minneapolis,  Minn.  New  York,  N.Y.  Philadelphia,  Pa. 
3260  Como  Ave.  601-6,  West  26  St.  2408  Market  St. 


Anchor  Brand  Quarts 

MARVIL  PACKAGE  COMPANY,  Laurel,  Delaware 


SEEDS  and  PLANTS 

A  Complete  Line  of  all  Leading  Varie¬ 
ties  of  Vegetable  and  Flower  Seeds 
SEND  FOR  FREE  1941  ILLUSTRATED  CATALOG 
OROL  LEDDEN  &  SONS,  SEWELL,  N.  J. 

Seedsmen  for  37  Years,  Largest  Growers  and 
Shippers  of  Vegetable  Plants  in  New  Jersey. 


— <^  u  a  1  i  t  y  I*  laut  s- 

Flat  Dutch.  Golden  Acre,  Copenhagen,  Marion  Market 
Cabbage.  Crystal  Wax,  Yellow  Bermuda  Onion.  Collard 
and  Beet.  500-50C.  1000-80C.  5000-$3.75.  Pritchard, 
Marglobe,  Rutgers  Tomato,  500-80C.  1000-$  1.50.  5000- 
$6.25.  Pepper  and  Egg  Plant  500-$  1.50.  1000-$2.75. 

Good  Plants  and  prompt  shipment  guaranteed. 
LAKE  PARK  PLANT  FARMS,  Lake  Park,  Georgia 


New  Spring  Grown  Cabbage  Plants 

Copenhagen  Market,  Golden  Acre,  Early  Jersey  and 
Charleston  Wakefields,  Flat  Dutch,  Danish  Ballhead 
300-50c;  500-75c;  l,000-$l.25  prepaid.  Express  collect 
5,000-$3.50;  10,000-$6.50.  Tomato,  Certified  Potato, 
Onion,  Cauliflower,  and  Pepper  plants  ready  about  May 
25th.  Write  for  our  prices.  Good  plants,  well  packed. 
BUSY  BEE  PLANT  FARM,  FRANKLIN,  VIRGINIA 


1,000  TOMATO  PLANTS  98c 

ALL  VARIETIES  NOW  READY 
Quick  Express  Shipments. 

FARMERS  PLANT  CO.,  TIFTON,  GA. 


i  cgciauiv  i  iaii»  insure  profitable  planting.  Choice 
varieties  cabbage,  onion,  lettuce,  $1.00-1000;  $4.00- 
5000.  Marglobe,  Baltimore  tomato  ready  May  15th 
same  price.  Peppers,  potato,  celery  ready  May  20th' 
Free  prices.  RELIABLE  PLANT  FARMS,  Franklin,  Val 

Dahlias— Chrysanthemums  cSh 

Glads,5  $Y!m<W.  IJfL 11 T* O PP I EST  V i L L K°  « 


ULU  tfibLloH  dUXWUOD  enlarge  specimen"? 

Marcel  S.  Keene,  I  East  60th  St.,  New  York  City 


Want  to  Buy  Angelica  Officinalis  Seed  or  Plant 

A.  J.  Mainzer,  37  Ave.  &  East  River,  Long  Island  City 


Seven  Decades  of  Milk 


By  JOHN  J.  DILLON 

T'HIS  Is  the  story  of  milk  in  the  New  York 
milkshed.  It  goes  back  to  the  earliest  avail¬ 
able  sources  of  information  to  be  found  in 
print  and  tradition  for  the  commercial  history 
of  the  milk  dairy  industry  in  New  YorkState. 
It  is  suggestive  of  the  early  habits  and  cus¬ 
toms  that  may  have  affected  the  industry 
down  to  the  present  time.  The  present  milk 
system  began  in  1870  and  the  author  has  been 
able  to  write  from  personal  memory  and  from 
constant  and  intimate  contact  for  70  years. 
He  has  known  all  the  organizations  and  most 
of  the  leaders  in  the  NewlYork  milkshed. 
The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  &  distributor. 
This  means  prices  for  milk  production  and  for 
distribution  based  on  costs  plus  the  average 
rate  of  profits  paid  by  the  producers  on  the 
supplies  he  buys. 


The  book  consists  of  333  pages.  It  is  made 
handsome  and  durable  because  it  has 
information  for  future  generations.  Price 
$3.00  postpaid.  New  York  City  sales 
only,  add  2%  Sales  Tax.  Books  for  sale  by 


THE  RURAL  NEW-YORKER 
333  West  30th  Street,  New  York  City 


VIIIIIIIIIIIIIIIIIIIIIIIIIIIIIllllllllllllllllllllll 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal,  ”  See 
guarantee  editorial  page.  :  :  ; 


llllllllllllllllllllllllllllllllllllllllllllllllllll 


Ihf  RURAL  NEW-YORKER 


301 


2  BIG  EXTRA  Zipper  POCKETS 
behind  the  entire  bib 


Famous  Crown  or 
Headlight  overalls. . . 
with  new  patented 
feature  you’ll  want. 
Besides  all  regular 
bib  pockets,  two  big 
Safe  Deposit  pockets 
— carry 

money  keys 
glasses  papers 
pipe  cigarettes 

Clean!  Safe!  Self- 
lockiug  Talon  zipper 
closes  so  securely 
you  couldn’t  lose 
even  a  single  pin. 


ORDINARY  OVERALLS  /f~irrf 
ARE  OUT  OF  DATE . .  Jj _ j  I  ij 

sm-ptmns  r-Hit 
COST  YOU  NO  MORE! 


Extra  heavy  “Elephant  Hide”  denim, 
shrunk  and  Sanforized*,  in  custom 
sizes  for  correct  fit.  See  them  at  Crown 
or  Headlight  dealers  everywhere  .  .  . 
Write  us  for  name  of  one  near  you. 
Crown  Headlight  •  Cincinnati,  Ohio 


|J  *Residual  shrinkage  less  than  1 %,  test  CCC-T-191 


f 

■ 

!j: 

si  V 

x 

rtTn 
1  i  1 

i-  li  1! 

ijj  I 

^  £  1 

QUICK  Pest  Control 
with  FARQUHAR  DUSTERS 


Farquhar  High 
Pressure  Duster 
works  FAST  —  and 
thoroughly.  You  can 
easily  dust  several  acres  be¬ 
fore  breakfast.  Farquhar  Dust¬ 
ers  are  inexpensive  to  own  and  operate— 
hangers  and  nozzles  are  easily  adjustable  for 
any  crop.  Built  in  4,  6,  8,  10,  12  row  sizes, 
for  use  with  tractor  or  team. 


Write  for  Duster  Manual 
showing  all  power  and  traction  types 

A.  8.  FARQUHAR  CO.,  LTD.,  1515  Duke  St.,  York,  Pa. 


FARQUHAR  DUSTERS 


PARAGON 

SPRAYER 

Sprays  any  solution,  disinfect¬ 
ant,  whitewash  better, 
easier.f  aster.  Killslice.nits, 
parasites  on  buildings,  trees 
gardens.  Solution  can’t 
settle  or  clog. 

Truck  can’t 
jam  in  narrow 
passages. 

Write  for  free 
booklet  and 
money-iback 
trial  offer. 


Complete 
with  pipe, hose 
and  nozzles. 


Two  Wheel 
Truck  if 
ed. 


THE  CAMPBELL  HAUSFELD  CO. 

201  STATE  AVE.  HARRISON,  OHIO 


/•DOW  MORE,  BETTER 
VEGETABLES,  FLOWERS 


WITH 


Once  over  with  ROTOTILLEf 
prepares  ground  for  plant 
ing.  Fastrotatingtinesplow 
disc,  harrow, smooth — all  in  one  operation.  Make 
Hto3  acres  unexcelled  deep  seed  bed  in  8  hours 
Breaks  hard  sod.  Most  efficient  for  cultivating 
used  by  leading  growers.  Engineered  to  highes 
automotive  standards  for  yearsof  hard  work;  eas' 
to  handle;  fully  guaranteed.  1  to  10  h.  p.  $232  up 
Write  for  FREE  44-page  catalog. 

ROTOTILLER,  INC..  TROY.  N.  Y..  OEPT.  G 


I  KING  -  TWIN 


Plows,  Harrows,  Seeds,  Cultivates, 
Mows,l)oes  BeltWork,  Pulls  Loads 

Catalog  Free 

Write  for  Special  Factory  Offer 

ALLIED  MOTORS  CORP. 

Minneapolis,  Mian.  New  York,  N.Y, 

318S  K.  tioim  A  vo  717  JStarrett  Lehigh  Bid 


Rambling  Along  at  Long 
Acres 

It  has  been  my  job  to  top  the 
carrots  and  store  them  in  the  base¬ 
ment.  Last  Fall,  Winter  set  in  very 
early  so  we  did  a  hurry-up  job  and 
stored  them  in  old  bushel  baskets 
tops  and  all  and  we  never  had 
carrots  keep  so  plump  and  fat  be¬ 
fore,  no  shriveling  and  wrinkling. 

Many  farm  sales  this  Spring  as 
more  folks  lose  their  homes  via  the 
mortgage  route.  In  many  cases  the 
cause  has  been  splurging,  which 
leads  me  to  remark  that  sitting  on 
top  of  the  world  is  a  perilous  ex¬ 
perience  for  the  top  of  the  world  is 
very  slippery  and  one  easily  slides 
off.  I  know  by  experience  that  it  is 
easy  to  go  into  debt  and  hard  to 
get  out  again. 

While  the  world  is  big,  our  own 
part  of  it  is  limited  to  our  own  little 
community  so  community  affairs  are 
important.  That  is  why  it  is  so  neces¬ 
sary  to  get  along  with  one’s  neigh¬ 
bors,  and  here  is  my  recipe  for  that; 
just  keep  your  mouth  shut.  Experi¬ 
ence  proves  that  99  per  cent  of  our 
troubles  come  from  saying  the 
wrong  thing  at  the  wrong  time  or  to 
the  wrong  person. 

Some  robins  always  Winter  over 
in  dense  woods  or  brushy  ravines. 
The  first  warm  day  they  seek  the 
homesites  for  food  and  folks  think 
Spring  is  here.  We  had  that  experi¬ 
ence  again  but  alas  a  fierce  and  howl¬ 
ing  blizzard,  the  worst  of  the  whole 
Winter,  sent  Spring  scurrying  back 
to  the  southlands.  The  radio  blurted 
out  such  items  as  “Two  boys  found 
frozen  to  death  in  their  stalled  car.” 
“Twenty-six  ice  fisherman  perish  on 
drifting  floe  in  raging  blizzard.”  “Car 
with  six  young  folks  misses  bridge 
and  plunges  into  river,  all  drown.” 
“Scores  dead  in  record  storm’.’  All 
of  this  as  we  sat  in  warm  security, 
chores  all  done,  extra  care  taken  to 
keep  the  stable  warm,  extra  supply 
of  coal,  wood,  kindling  and  water 
on  hand  without  going  out-of-doors. 
The  old  stove  sending  out  waves  of 
heat  making  it  hard  to  realize  just 
what  all  this  meant. 

Calvin,  a  high  and  mighty  high 
school  senior  had  his  picture  taken 
for  the  annual,  gets  some  larger 
photos  for  friends  and  relatives  and 
I  look  at  them  with  astonishment. 
Our  little  boy  is  growing  up  fast,  a 
young  man  now-  but  still  the  help¬ 
ful  boy  with  whom  I  like  to  work 
on  tne  farm.  He  is  so  steady  and 
reliable. 

The  Missus  got  re-elected  to  office 
in  her  local  P.T.A.  Many  years  now 
that  she  has  held  an  office  from 
president  down  or  up.  I  go  to  the 
barn  to  begin  evening  chores  and 
have  a  big  time  with  “Hem'y  Ald- 
rich,”  no,  not  the  star  of  radio  fame 
but  the  small  bull  calf  which  has 
such  a  joyful  time  plunging  around 
and  making  ridiculous  jumps  or 
pretending  to  butt  me  off  the  map. 
Then  I  feed  the  hens  and  make  a 
last  feel  for  eggs  in  the  nests;  the 
Missus  gathers  them  early  and  occa¬ 
sionally  I  get  a  belated  egg. 

My  new  found  New  Jersey  friend 
said  in  his  good  letter  “I  too  like  to 
take  time  to  live”  anl  another  new 
friend  found  through  this  paper  has 
a  grocery  store  but  takes  time  to 
write  me  a  fine  letter.  Still  another 
new  friend  near  Rochester  offers  me 
a  copy  of  the  R.  N.-Y.  printed  in 
Rochester.  None  of  these  letters  even 
mention  wars  but  all  talk  of  the 
little  things  of  their  own  lives  and 
communities  and  each  is  very  inter¬ 
esting.  My  work  table  piles  up  with 
them,  so  many  came  in  response  to 
my  piece  about  rivers.  I  shall 
answer  each  in  time  but  outdoor 
work  begins  to  call  loudly. 

L.  B.Reber 

Berrien  County,  Michigan 


Books  for  Home  Gardeners 

Practical  Tomato  Culture, 


F.  C.  and  M.  A.  Pellet . 75 

Practical  Vegetble  Culture, 

Albert  E.  Wilkinson .  2.00 

Vegetable  Gardening. 

R.  L.  Watts .  2.50 

W  ay  side  Marketing, 

Schuyler  Arnold .  1.00 

Vegetable  Crops, 

Thompson  .  5. 00 

Cauliflower  and  Broccoli  Culture, 

A.  G.  B.  Bouquet .  1.25 

Injurious  Insects, 

W.  C.  O’Kane .  3.25 


For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


Four  reasons  why 

Pontiac  is  called 

The  Turners '  Triene/ 


1.  LOW  PRICE.  The  Pontiac 
De  Luxe  "Torpedo”  is  priced  a 
lot  lower  than  you’d  think.  In 
fact,  it’s  priced  so  close  to  the 
de  luxe  models  of  the  "lowest- 
priced  three”  that  former  own¬ 
ers  of  such  cars  say  their  monthly 
payments  are  so  small  they 
hardly  notice  the  difference! 


2.  HIGH  ECONOMY.  Pontiac 
owners  from  coast  to  coast 
report  18  to  24  miles  per  gallon 
of  gasoline,  with  equally  remark¬ 
able  savings  on  oil.  In  fact,  many 
owners  say  Pontiac  costs  them 
no  more — and  sometimes  less — 
to  own  than  the  lower-priced 
cars  they  traded  in! 


3.  LOW  UPKEEP.  Because 
Pontiac  is  "Built  to  last  100,000 
Miles”  and  is  admittedly  one  of 
the  most  trouble-free  cars  in 
America  today,  owners  tell  of 
driving  60,  70,  80  thousand — 
and  even  more — miles  with 
almost  unbelievable  freedom 
from  upkeep  and  repair! 


4.  HIGH  TRADE-IN  VALUE. 
Thanks  to  Pontiac’s  great  repu¬ 
tation  for  dependability  and 
long  life,  it  is  in  great  demand 
everywhere  as  a  used  car.  As  a 
result  of  this,  it  is  not  hard  to 
understand  why  Pontiac  com¬ 
mands  such  a  high  allowance 
at  trade-in  time! 


De  Luxe  "Torpedo”  Six  2-Door  Sedan  $874* 


PONTIAC  PRICES  BEGIN  AT  $828  FOR  THE  DE  LUXE 
"TORPEDO”  SIX  BUSINESS  COUPE 
*  Delivered  at  Pontiac,  Mich.  State  tax,  optional  equipment, 
accessories  —  extra.  Prices  subject  to  change  without  notice , 


THE  E/HE  CAR 


§V/7H  THE  LOWPR/CE 


OHiY  *2S  A4QX£  fVX  AM  £MTT 
M  AMY  MO0£L 


302 


7ht  RURAL  NEW-YORKER 


.  .  .  These  Special  Properties  of 
NuREXFORM  Lead  Arsenate 
Save  Me  Plenty  of  Time,  Work 
and  Money. 

"'V7'ES,  I  used  to  have  lots  of  trouble  with  sprays! 

I  tried  about  every  kind  on  the  market.  Then 
one  day  I  had  a  talk  with  myself.  5After  all,’  I  said, 
’insecticides  are  chemicals  and  everybody  knows 
Du  Pont  is  the  leader  in  chemistry!’  So  I  called 
on  Du  Pont  and  found  out  how  easily  and  quickly 
NuREXFORM  can  be  applied  and  why  it  does  such 
an  effective  job.  Now  I  find  I  can  depend  just  as 
much  on  all  Du  Pont  insecticides  and  fungicides. 
That’s  why  I’m  sold  on  Du  Pont!” 


HOW  NuREXFORM  CAN  SAVE  YOU  TIME  AND  MONEY 


(1)  NuREXFORM  gives  complete 
coverage.  It  spreads  as  it  sprays  with¬ 
out  the  addition  of  a  spreader. 

(2)  NuREXFORM  {is  easy  to  apply. 
It  stays  in  suspension  —  avoids  clogged 
screens  and  nozzles  —  provides  a  uni¬ 
form  strength  of  spray  from  tank. 

(3)  NuREXFORM  mixes  readily  with 
Lime  Sulfur  without  sludge  formation 
—  giving  a  complete  sprayout  of  tank. 


Get  the  advantages  of  these  three 
time  and  money-saving  features  by 
ordering  NuREXFORM  this  season. 
And  for  your  other  requirements,  re¬ 
member  —  you  can  get  a  maximum  of 
effectiveness  and  economy  by  specifying 
Du  Pont  insecticides  and  fungicides. 
E.  I.  du  Pont  de  Nemours  &  Company 
(Inc.),  Grasselli  Chemicals  Department, 
Wilmington,  Delaware. 


New  England  Distributor  -  APOTHECARIES  HALL  CO.,  Waterbury,  Conn. 


m  1 

NSECTICIDES 

R . U . 5 . 

°  AND  1 

■  UNGICIDES 

Profit  by  this 

natural 

Fertilizing  Plan 

There’s  profit  for  you  in  higher  yield  and  better  quality. 

Chilean  Nitrate  of  Soda  improves  both  yield  and 
quality.  It’s  natural  food  for  apple,  truck  and  other 
crops.  It  contains  16%  nitrogen  naturally  blended 
with  small  amounts  of  other  plant  food  elements  — 
“vitamin”  elements— such  as  iodine,  manganese,  mag¬ 
nesium,  boron,  calcium,  potash,  zinc,  copper  and  many 
more. 

It’s  a  wise  plan  to  fertilize  your  crops  year  after  year 
with  Natural  Chilean  Nitrate  of  Soda.  That  way  you 
get  full  benefit  of  its  fertilizing  and  soil-improving 
qualities. 

Be  Sure  You  Get 

NATURAL  CHILEAN 

NITRATE  OF  SODA 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you'll  get  a 
quick  reply  and  a  “ square  deal."  See  guarantee  editorial  page. 


May  3,  1941 


RURALISMS 


Perennials  for  Partial  Shade.  — 
Continuing  the  problem  of  flowers 
for  a  situation  that  does  not  receive 
sun  all  day,  we  may  select  perennials 
for  a  permanency,  with  some  of  the 
suggested  annuals  for  reinforcement. 
There  are  few  perennial  borders 
that  are  not  improved  by  the  occa¬ 
sional  use  of  annuals,  which  are 
planned  to  give  color  when  the 
perennials  are  out  of  bloom.  As 
border  plants  for  partial  shade  a 
number  of  hardy  Primulas  are  es¬ 
pecially  desirable,  but  of  course 
many  of  these  are  only  in  bloom  in 
April  and  May.  There  are  however, 
later-blooming  sorts;  P.  cortusoides, 
with  slender  spikes  of  pink  flowers, 
nine  inches  tall,  are  in  bloom  from 
May  till  July.  The  Polyanthus  sorts. 
Primula  elatior,  bloom  in  May,  and 
their  clustered  flowers  make  a  great 
show,  pink,  white,  crimson  and 
yellow.  The  garden  primroses  have 
been  hybridized  and  selected  until 
great  variety  has  been  secured,  but 
we  especially  like  the  true  English 
primrose,  Primula  acaulis,  for  our 
shady  corners,  the  lemon  yellow 
flowers  and  bright  green  crinkly 
leaves  being  very  charming.  In  the 
shade  the  foliage  continues  attrac¬ 
tive  through  the  season,  but  most 
primrose  foliage  melts  away  under 
our  hot  Summer  sun.  The  fringed 
bleeding-heart,  Dicentra  eximia,  is 
excellent  where  a  low-growing  plant 
is  desired;  it  has  finely  cut  fern-like 
foliage  and  charming  pink  flowers. 
This  is  a  rather  rare  native  species; 
it  likes  leaf  mold  and  moisture,  and 
in  a  favorable  place  will  bloom  all 
Summer.  The  native  variety  from 
the  Pacific  Coast,  D.  formosa,  is  also 
a  shade-lover;  with  us  it  does  not 
seem  to  demand  woodland  soil,  but 
does  well  anywhere  so  long  as  there 
is  some  shade.  It  produces  an  abun¬ 
dance  of  rose-colored  (sometimes 
white)  flowers  often  blooming  at 
intervals  until  Fall.  The  taller  old- 
fashioned  bleeding-heart  does  not 
like  shade  all  day  and  is  at  its  best 
in  a  sheltered  sunny  place. 

Leadwort,  Plumbago  Larpentae,  is 
a  very  good  plant  for  "partial  shade. 


This  makes  a  neat  mound  of  attrac¬ 
tive  foliage  tinted  with  red  when 
young;  in  September  and  October  it 
is  covered  with  vivid  blue  flowers, 
in  shape  resembling  Phlox.  This  is 
native  of  China,  thoroughly  hardy 
in  the  North.  While  it  is  usually 
listed  commercially  as  Plumbago,  the 
botanists  call  it  Ceratostigma.  It  is 
easily  propagated  by  division,  and 
when  once  established  it  will  spread 
over  a  considerable  space.  It  is 
attractive  hanging  over  a  ledge  in 
the  rock  garden.  Another  very  pretty 
plant  often  seen  in  the  rock  garden 
is  the  cat-mint,  Nepeta  Mussini,  and 
this  too  will  endure  partial  shade. 
It  is  low-growing  and  compact,  with 
pretty  foliage  and  spikes  of  lavender 
flowers,  spotted  with  a  darker  color. 
It  flowers  freely  in  the  Spring,  and 
at  intervals  all  Summer.  The  creep¬ 
ing  Nepeta,  called  ground  ivy,  field 
balm,  or  Gill-over-the-ground  grows 
well  in  complete  shade,  but  should 
never  be  admitted  to  a  flower  border. 
It  is,  however,  an  excellent  ground 
cover  forming  a  green  carpet  where 
bare  spots  are  unsightly,  but  it  must 
be  barred  from  both  lawns  and 
borders,  because  it  spreads  over 
everything. 

When  we  refer  to  hardy  Asters  or 
Michaelmas  daisies  we  usually  think 
of  the  tall-growing  sorts,  but  there 
is  a  charming  variety  called  Mauve 
Cushion  that  is  dwarf  and  compact, 
and  that  does  very  well  in  partial 
shade.  This  is  covered  with  its 
mauve  flowers  in  September  and 
October.  Where  one  has  plenty  of 
space  some  of  the  tall-growing  Asters 
may  also  be  used  in  partial  shade, 
but  the  dwarfs  are  better  for  a 
smaller  area.  Mauve  Cushion  is  very 
desirable  for  the  rock  garden. 

Foxgloves,  biennial  or  perennial, 
are  at  their  best  with  shade,  and 
the  tall  spikes  of  purple,  yellow  or 
white  are  very  striking.  The  garden 
varieties  ordinarily  grown  are  bi¬ 
ennials;  they  are  readily  raised  from 
seed.  The  young  plants  are  best 
transplanted  in  Spring,  if  not  sown 
where  they  are  to  remain;  Fall  plant¬ 
ing  is  unfavorable  unless  they  have 
some  protection.  Under  favorable 
conditions  they  often  self-sow,  if 
allowed  to  ripen  seed.  E.  T.  Royle 


Making  Concrete  Blocks 

Anyone  having  a  little  familiarity 
with  concreting  can  get  excellent  re¬ 
sults  in  making  concrete  blocks  with 
a  mould  like  the  one  in  the  picture. 
This  mould  or  device  will  make  a 
standard  block  8x8x16  inches  with 
two  core  openings.  It  will  make  per¬ 
fect  blocks  on  any  level  floor  or 
board  platform. 

With  this  mould,  you  can  make 
regular  blocks,  corner  blocks  and 
one-half  blocks.  The  device  is  easily 
made  as  the  construction  is  simple. 
Fill  the  mould  with  concrete  not  too 
wet  and  tamp  down  the  mixture  and 
smooth  off  the  top  of  the  mould.  Lift 
out  the  core  patterns  which  are  made 
out  of  a  piece  of  3x4  inch  stock 
leveled  so  as  to  be  smaller  at  one 
end.  Unscrew  the  turn-buckles  and 
take  away  the  sides  and  the  ends. 

Let  the  block  remain  in  its  posi¬ 
tion  for  a  few  days  and  sprinkle  it 
with  water  whenever  it  appears  to 
be  dry.  Reassemble  the  parts  and  you 
are  ready  for  another  block.  If  you 
wish  to  use  a  wet  mixture  of  con¬ 
crete  and  are  willing  to  wait  a  week 
for  the  blocks  to  dry,  you  will  need 
more  than  one  mould.  A  dozen  moulds 
would  use  up  one  bag  of  cement  at 
one  time. 

Blocks  made  of  this  mixture  would 


be  nearly  waterproof.  It  would  pay 
anyone  thinking  of  using  concrete 
blocks  in  any  building  construction 
to  make  one  or  more  of  these  moulds. 

There  are  many  places  around  the 
farm  and  garden  where  concrete 

blocks  could  be  used  to  good  advan¬ 
tage.  This  making  of  blocks  could 

be  done  at  odd  times  and  if  under 
cover,  in  all  kinds  of  weather.  With 
the  price  of  labor  and  materials  going 
up  and  with  new  projects  in  the 
plans  for  the  Spring  and  Summer 

work,  this  idea  is  worth  looking  into. 

To  make  the  mould,  construct  the 
sides  first.  A  side  is  made  up  of  one 
board  8x16x1  inches  and  another 

board  8x20x1  inches.  Nail  or  bolt 
the  two  boards  together  leaving  two 
inches  of  the  20-inch  board  extend¬ 
ing  beyond  the  ends  of  the  16-inch 
board.  The  ends  are  made  of  two 
pieces  of  stock  8x8x1  inches  with 
two  cleats  nailed  across  the  grain  of 
the  wood.  Place  the  ends  up  against 
the  ends  of  the  16-inch  board.  Fit 
a  cleat  up  against  this  and  nail  to 
the  20-inch  board  so  as  to  make  a 
groove  on  the  sides  for  the  ends 
to  slide  up  and  down. 

The  picture  will  show  the  con¬ 
struction  of  the  remainder  of  the 
mould.  Native  Pine  would  make  good 
material  for  the  work.  A.  w.  T. 

Massachusetts 


The  RURAL  NEW-YORKER 


303 


IT  KEEPS  OUT  DAMPNESS 
.  .  .  DRAFTS  AND  DUST 


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ing  tighter,  warmer,  drier.  Costs  little 
—  does  a  lot.  Ask  your  lumber 
dealer  about  SISALKRAFT  for  build¬ 
ing,  or  write. 


SISALKRAFT  —  the  paper  so  strong 
and  waterproof,  it's  used  for  tem¬ 
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THE  RURAL  NEW-YORKER. 


Promoting  Apple  Juice 

While  several  States,  such  as  New 
York,  as  recorded  in  previous  issues 
of  The  Rural  New-Yorker,  have 
adopted  laws  and  regulations  which 
serve  to  hamper  the  wider  use  of 
apple  juice,  one  of  Nature’s  rare 
gifts  to  man,  which  contribute  large¬ 
ly  to  health,  Canada  has  taken  a 
bold  forward  step  to  make  apple 
juice  one  of  the  most  popular  and 
widely  used  fruit  juices.  Well  may 
apple  growers  demand  that  their  law 
makers  and  administrators  of  laws 
adopt  similar  measures. 

In  the  past  five  years  apple  juice 
has  made  tremendous  gains  in  popu¬ 
larity  as  a  Canadian  beverage,  and 
who  can  doubt  that  the  Canadians 
have  a  far  wiser  method  of  liquor 
control  than  found  anywhere  in  the 
United  States;  no  officials  have  been 
found  in  Canada  who  hamper  the 
wider  use  of  apple  juice  due  to  any 
conflict  with  intoxicating  drinks,  as 
exists  here. 

The  wider  use  of  apple  juice  in 
Canada  has  been  due  in  part  to  ad¬ 
vertising,  and  to  improving  the 
quality  of  the  juice  offered  for  sale. 
This  quality  has  been  enhanced  by 
improvements  in  methods  of  pro¬ 
cessing  and  containers,  so  that  apple 
juice  is  conveniently  available  now 
in  attractive  bottles  as  well  as  in 
several  sizes  of  cans.  People  are 
drinking  more  apple  juice  not  only 
because  they  understand  that  it  is 
nutritious,  but  because  they  like  it. 

Considerable  research  by  several 
agencies  has  contributed  to  the  pro¬ 
duction  of  better  quality  juice.  Im¬ 
proved  methods  of  selecting  and 
handling  the  fruit,  deaeration  and 
flash  pasteurizing  of  the  juice  have 
all  assisted  in  producing  a  finely 
flavored  apple  juice  of  good  keeping 
qualities.  Improvement  in  the  treat¬ 
ment  of  tin  cans  especially  for  apple 
juice  has  also  been  beneficial. 

While  it  is  now  possible  to  give 
the  public  a  really  good  apple  drink, 
research  continues.  Growers,  pro¬ 
cessors,  distributors  are  not  content 
with  things  “as  is;”  continually  they 
aim  to  improve  the  product,  the  at¬ 
tractiveness  of  the  parcel,  and  to 
widen  distribution.  Present  methods 
of  manufacture  may  be  further  im¬ 
proved  with  a  view  to  producing 
not  only  a  uniformly  attractive  and 
appetizing  apple  juice,  but  one  in 
which  the  maximum  propei'ties 

have  been  retained. 

The  Canadian  Department  of  Agri¬ 
culture  has  recently  established 

standards  for  apple  juice.  This  as¬ 
sures  the  public  of  a  more  uniform 
and  better  product.  The  juice  may 
be  one  of  three  types:  clear,  un¬ 
filtered,  or  a  crushed,  pulpy  type, 

somewhat  similar  to  pineapple  juice 
in  appearance.  Thus  thei’e  is  a  con¬ 
siderable  choice  available  in  the 
selection  of  apple  juice  to  meet  in¬ 
dividual  preference. 

A  large  portion  of  the  huge  sur¬ 
plus  apple  crop,  now  going  to  waste, 
or  if  used,  devoted  to  low-grade, 
cheap  purposes,  as  to  income  to  the 
grower,  may  well  be  devoted  annu¬ 
ally  to  the  production  of  apple  juice. 

Earle  W.  Gage 


Checking  on  Annual  Apples 

(Continued  from  Page  298) 

Should  the  heavily  blossoming  tree 
be  heavily  fertilized?  No,  that  is  not 
advisable.  The  heavily  blossoming 
tree  generally  has  small  leaves  and 
hence  does  not  have  enough  carbo¬ 
hydrates  stored  up  to  put  a  large 
amount  of  nitrogen  to  good  use.  The 
excess  nitrogen  increases  the  green 
color  of  the  leaves  and  causes  green 
fruit.  Nitrogen  should  be  applied 
sparingly  to  the  biennial  tree  in  the 
Spring  or  Fall  before  it  blossoms. 
For  the  bearing  year  the  fertilizing 
should  be  light  for  trees  having  a 
large  percent  of  set  of  fruit,  and 
heavier  for  the  trees  having  a  light 
set  of  fruit. 

The  off-year  is  the  time  when  the 
heavier  applications  of  fertilizer 
should  be  made.  This  is  to  keep  up 
the  nitrogen  content,  which  becomes 
relatively  low  when  the  fruit  is  not 
being  formed.  Fertilizing  in  the  off- 
year  makes  for  longer  and  more 
slender  growths  of  spurs.  The 
slender  spurs  tend  away  from  ex¬ 
cessive  blossoming,  for  the  thick 
growths  produce  most  of  the  blossom 
buds.  (See  Figure  4).  It  can  be  seen 
then  that  great  care  must  be  taken 
with  the  pruning  to  prevent  exces¬ 
sive  cutting  of  the  top,  and  with  the 
fertilizing  to  avoid  over-fertilizing 
the  heavily  bearing  tree. 


WHY 

i 

WE  DON’T  CHARGE 
FOR  EXTRAS 


When  you  set  out  to  buy  a 
machine  for  farming,  you  want 
a  machine  for  farming. 

“Extra”  ought  to  mean  just  that: 
something  in  addition  to  what  you  are 
entitled  to. 

You  are  entitled  to  such  things  as 
the  safety  electric  starter,  and  the 
battery  and  generator  to  go  with  it. 
They  are  standard,  not  extra,  on  the 
Ford  Tractor  with  Ferguson  System. 

You  are  entitled  to  a  muffler  to  save 
your  ears,  and  an  oil  filter  to  save  vour 
motor.  They  are  standard,  too. 

A  power  take-off  is  something 
you  need;  we  make  it  standard 
equipment.  Also  we  include  an  adjust¬ 
able  drawbar,  adjustable  wheel-tread 
front  and  rear,  independent  rear  wheel 
brakes,  and  ignition  lock  and  key. 

The  biggest  extra  we  give  you  is  the 
Ferguson  System.  You  can’t  get  that 
at  any  price  on  any  other  tractor. 

Built  right  into  the  Ford 
Tractor,  the  Ferguson  System 
gives  you  extra  speed  in  getting  work 
done,  extra  ease,  extra  accuracv.  The 
way  it  saves  fuel,  the  way  it  saves  time, 
the  way  it  makes  you  more  money  .  .  . 
all  these  are  extras  you  get  without  cost. 

In  fact,  we  sell  the  Ford  Tractor 
with  Ferguson  System  at  less  cost,  by  far. 


The  nearest  dealer  will  prove  these 
things  on  your  farm.  Call  him  for 
an  immediate  demonstration.  If 
you  don’t  know  who  he  is,  write  us. 


The  Ford  Tractor  with  Ferguson  System  is  sold  nationally  by  the 
Ferguson -Sherman  Manufacturing  Corporation,  Dearborn,  Mich., 
and  distributed  through  dealers  in  every  part  of  the  country. 


304 


D*  RURAL  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
Established  isso 

Publish'd  Bl-W*»klj  by  th*  Enr»l  Pnbliiblnc  Co.,  Inc.  333  West  30th  61.,  Row  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Ekhoholi),  Vice-President  William  a.  O’Bbien,  Secretary. 
William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  w.  Duck 

H.  B.  Tukey  Mbs.  E.  T.  Roylk 


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We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
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reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
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Yobkkb  when  writing  the  advertiser. 


In  a  Changing  World 

THE  Yearbook  of  Agriculture  1940,  U.  S. 

D.  A.  is  dedicated  to  an  illuminating  re¬ 
port  of  “Farmers  in  a  Changing  World.”  In¬ 
deed  this  is  a  volume  well  worth  a  year’s 
careful  study  by  all  farmers.  Yet  farmers  do 
not  need  to  read  this  interesting  report  to 
know  that  they  are  up  against  a  highly 
competitive  world  of  ever  changing  forces. 
They  realize  that  they  must  fit  their  produc¬ 
tion  and  marketing  programs  to  meet  the 
ever  increasing  competition. 

Dairy  and  poultry  farmers  of  the  East 
have  been  taxed  heavily  .for  grain  production 
control  programs.  Millions  of  dollars  have 
simply  been  transferred  from  the  pockets  of 
eastern  farmers  to  help  the  grain  farmers, 
many  of  whom  were  in  dire  straits.  Yet,  an 
arbitrary  transfer  of  money  from  one  group 
of  farmers  to  another  cannot  ever  as  a  whole 
help  agriculture. 

Hybrid  seeds  have  helped  to  overcome  any 
advantage  of  reduced  acreage  of  corn  and 
cereal  grains.  Planting  corn  at  closer  spac¬ 
ing  has  also  helped  to  offset  reduction  of 
acreage  programs. 

Fundamentally  the  farmers’  problems  must 
be  solved  by  farmers,  and  not  until  those  who 
sit  in  the  high  places  of  agriculture  admit  this 
fact  and  act  upon  it,  will  agriculture  regain 
its  place  as  the  basic  industry  of  America. 


Systematic  Culling 

ANY  old  hen  will  lay  eggs  in  the  Spring 
as  this  is  Nature’s  time  for  reproducing 
the  species — at  least,  most  any  old  hen. 

No  doubt  you  have  made  yourself  a  promise 
that  soon  you  will  give  the  hens  the  once 
over  and  really  find  out  which  ones  have 
paid  for  their  keep,  and  will  do  so  for  the 
next  few  months;  also  those  which  have  not 
worked  and  need  to  get  the  axe.  Why  not 
surprise  those  old  biddies  that  have  been 
taking  life  too  easy  and  turn  them  into  cash, 
as  poultry  meat  prices  are  usually  good  now? 

Culling  should  be  a  routine  job  every  day, 
and  there  is  no  need  to  wait  until  the  end 
of  the  month  to  cull  out  the  undesirables. 
After  a  Winter  of  non-laying  or  low  produc¬ 
tion,  the  poor  birds  will  be  carrying  plenty 
of  yellow  pigment  in  the  shanks,  their  plum¬ 
age  will  look  quite  clean  and  neat;  they  may 
carry  excess  hard  fat  in  the  abdomen;  also 
excess  fat  on  the  back. 

Hens  that  have  been  laying  well  all  Winter 
will  be  well  faded  out  in  all  sections;  their 
combs  and  wattles  will  be  red,  full  and  warm 
to  the  touch;  their  feathers  will  be  ragged  and 
dirty;  their  abdomens  should  be  soft,  pliable 
and  full,  and  their  eyes  bright  and  alert. 
They  will  be  friendly  while  the  non-producer 
will  be  wild  and  squawky. 

Every  poultryman  no  doubt  has  a  good 
knowledge  of  things  to  look  for  in  culling  out 
the  poor  producer,  but  too  few  practice  it 
thoroughly.  Why  not  then  put  your  knowl¬ 
edge  to  work  and  make  it  pay  dividends 
throughout  the  Summer? 


Hearing  on  Waverly  Plant 

THE  second  hearing  on  the  M.  H.  Renken 
Dairy  Company  license  application  to 
build  a  milk  plant  at  Waverly,  N.  Y.  was 
held  in  Albany  on  April  18. 

The  Waverly  Milk  Producers’  Committee 
descended  in  a  body  on  the  Capital  City, 
having  driven  across  the  state  since  early 
morning  in  private  cars  and  a  specially 
chartered  bus.  In  all,  33  dairymen  testified 
in  favor  of  a  new  Renken  plant  at  Waverly, 
each  individually  stating  a  desire  to  deliver 
his  milk  to  the  proposed  plant  because  it  would 
mean  a  shorter  haul  and  also  because  it 
would  mean  a  higher  price  for  their  milk. 
The  latter  argument  was  urged  chiefly  by 
present  and  former  Dairymen’s  League  mem¬ 
bers.  Burt  Golden  of  Ellis  Creek,  asked  the 
hearing  master:  “Are  we  going  to  be  forced 
tc  sell  milk  to  someone  we  do  not  want  to 
deal  with?”  This  statement  brought  a  round 
of  applause  from  the  assembled  farmers. 
James  Cullen  of  the  law  firm  of  Cullen  and 
Hendrie,  Sayre,  Penna.,  represented  the 
Producers’  Committee.  Full  credit  for  the 
organization  of  this  farm  group  and  for  their 
public  spirit  and  enthusiasm  in  undertaking 
the  entire  job  must  be  given  to  Ed.  O'Brien 
and  Ray  Ingham,  both  of  Waverly. 

H.  H.  Mahnken,  Renken  vice-president, 
testified  that  his  company  needed  additional 
milk  since  the  milk  from  their  present  seven 
plants  had  been  insufficient  to  cover  needs 
during  the  latter  part  of  the  last  year  and 
the  first  part  of  this  year. 

Several  attempts  were  made  by  the  oppo¬ 
sition,  again  represented  by  the  Dairymen’s 
League,  Sheffield  Farms,  Eastern  Milk  Pro¬ 
ducers,  Crowley  Milk  Producers,  and  the 
Bargaining  Agency,  to  stop  the  procession  of 
witnesses  who  testified  in  favor  of  granting 
the  license.  They  objected  to  so  many  farmers 
testifying  to  the  same  facts.  Hearing  Master 
William  McDonough  stated  that  the  purpose 
of  this  second  hearing  was  to  give  to  as  many 
who  wanted,  the  opportunity  to  speak  their 
minds,  and  all  were  permitted  to  take  the 
stand. 

There  were  also  some  few  witnesses  who 
testified  against  the  new  plant.  One  of  them, 
a  prominent  business  man  in  Bradford  County, 
Pennsylvania,  later  retracted  his  statement 
and  wired  Commissioner  Noyes  that  he 
favored  the  license. 

We  believe  that  the  Albany  authorities 
should  be  impressed  by  the  business-like 
and  enthusiastic  manner  in  which  these  pro¬ 
ducers  have  organized  in  their  drive  for  a 
new  plant  at  Waverly.  As  we  have  stated 
before,  the  only  opposition  is  from  the  Milk 
Trust  whose  sole  motive  is  selfishness.  They 
don’t  want  their  grip  on  the  territory  loosened 
and  are  taking  every  advantage  of  the 
technical  laws  which  they  themselves  had 
placed  on  the  statute  books  for  the  per¬ 
petuation  of  their  own  monopoly. 

A  responsible  dealer  has  offered  to  put  up 
this  new  plant  at  Waverly,  which  is  a 
centrally  located  village  in  a  good  farming 
section.  At  least  150  dairymen  have  ex¬ 
pressed  themselves  in  favor  and  their  willing¬ 
ness  to  draw  their  milk  to  that  new  plant. 
Business  men  have  gone  on  record  in  support 
of  the  plan.  Only  the  Big-3  is  opposed. 
Whose  interests  shall  be  respected?  The 
Commissioner  of  Agriculture  should  not  hesi¬ 
tate  in  granting  the  needed  license. 


A  Notable  Refugee 

THE  state  of  a  Nazi-conquered  people  was 
made  real  to  us  this  week  in  the  story  of 
Count  Andre  Rey,  late  of  Poland.  He  is  now 
in  America  with  his  wife  and  one  child.  His 
large  ancestral  acres  which  he  managed  have 
been  confiscated  by  the  German  regime. 

Mr.  Rey  is  well  qualified  for  farm  manage¬ 
ment  in  Poland.  He  received  his  preparatory 
education  in  that  country  and  in  Austrian 
high  schools.  He  graduated  from  the  Cracow, 
Poland,  Agricultural  College  in  1925.  He  also 
had  a  course  in  commercial  college  and  spent 
his  vacation  times  studying  on  model  farms 
and  estate  management,  forestry  and  timber 
operations.  Part  of  these  studies  were  con¬ 
ducted  in  America  and  in  Canada.  His  experi¬ 


May  3,  1941 

ence  in  agricultural  production  and  manage¬ 
ment  seems  to  be  extensive. 

The  one  thing  that  men  of  his  type  failed 
to  acquire  in  Poland  was  the  skill  in  doing 
the  practical  work  with  his  own  hands.  He 
realizes  +hat  defect  now  as  he  wishes  to  be¬ 
come  a  farmer  in  America.  I  found,  however, 
that  he  is  not  by  any  means  helpless.  In  his 
farm  management  work,  he  always  stripped 
the  cows  to  make  sure  that  the  men  did  a 
dean  job.  He  harnessed  the  horses,  but  never 
did  a  full  day’s  work  behind  the  plow. 

He  is  intelligent,  ambitious,  and  cheerful. 
The  thing  that  mostly  impressed  me  was  his 
cheerful  approach  to  his  problem,  and  his 
anxiety  to  don  overalls  and  get  right  down 
to  actual  work  on  an  American  farm  to  learn 
to  do  by  doing.  He  wants  a  job,  no  matter 
about  the  pay,  if  the  farm  is  large  enough 
to  give  him  a  chance  to  learn  the  handiwork 
on  an  American  farm. 

Another  thing  that  'impressed  me  was  Mr. 
Rey’s  philosophy.  He  offered  no  abuse 
of  Hitler  or  his  regime.  He  spoke  not  of  his 
losses  of  property  or  home.  He  just  accepted 
it  all  as  an  incident  of  life.  If  he  is  a  symbol 
of  Polish  manhood,  his  country  will  endure. 
In  our  exchange  column  he  is  seeking  a 
suitable  connection.  j.  j.  p. 


“Seven  Decades  of  Milk ” 

HP  HE  Syracuse  Her  aid- Journal  reviews  this 
book  in  a  full  column  editorial  in  its  issue 
of  April  21,  1941.  It  concludes: 

He  (the  author)  argues  that  the  majority  of 
present  milk  co-operatives  are  not  controlled 
by  farmers  and  holds  that  farm-owned  and 
farm -controlled  co-operatives  acting  in  union 
are  the  only  way  producers  “may  win 
the  fight.” 

Whether  or  not  you  agree  with  Mr.  Dillon’s 
philosophy,  you  will  find  his  book  interesting 
reading  whether  you  are  a  producer  or  dis¬ 
tributor  or  a  consumer. 


I  have  just  finished  reading  your  wonderful 
book,  “Seven  Decades  of  Milk”  and  hasten  to 
tell  you  how  much  I  enjoyed  it.  As  I  read  and 
studied  it  my  amazement  grew  by  leaps  and 
bounds.  I  was  impressed  not  only  by  the  great 
and  profound  store  of  invaluable  information  it 
contains,  buf  especially  by  the  fact  that  based 
on  solid  facts  it  yet  reads  like  a  stirring  novel. 
There  is  real  humor  in  the  incident  of  the  city 
folks,  fed  on  blue  milk,  objecting  to  whole  milk 
because  of  the  yellow  scum  that  formed  on  it. 

Your  book  will  stand  as  a  blazing  inspiring 
symbol  for  all  time  to  your  great  genius  as  a 
writer,  and  as  a  compilation  of  the  facts  on  which 
we  all  need  to  be  informed.  R.  W.  Duck. 


“Seven  Decades  of  Milk”  throws  out  a  line  of 
hope  to  dairymen,  and  gives  an  outline  as  to 
what  dairymen  must  do  to  save  themselves.  It 
is  the  best  thing  ever  written  as  an  encourage¬ 
ment  but  it  means  that  the  farmers  must  get  cut 
and  fight  for  their  Paradise.  This  book  marks 
a  milestone  in  the  milk  problem.  k.  s. 

New  York 


Autographed  copies  of  this  book  are  mailed 
daily  from  The  Rural  New-Yorker  office  at 
the  regular  price  of  $3.00. 


Brevities 

“Thy  word  is  a  lamp  unto  my  feet,  and  a  light 
unto  my  path.”  Psa.  119:105. 

Under  average  conditions  in  Maryland  it  costs 
$75  to  $100  to  raise  a  calf  to  freshening  age. 

On  April  1,  there  were  reported  1,920,000 
quarts  of  cream  held  in  cold  storage  warehouses 
in  this  country. 

The  last  crop  of  elm  leaf  beetles,  may  winter 
in  the  garrets  of  houses.  We  have  several  re¬ 
ports  of  such  infestations. 

During  1940,  egg-breaking  plants  produced 
218,311,000  pounds  of  liquid  eggs.  Dried  egg  pro¬ 
duction  was  7,487,000  pounds. 

Treating  seeds  of  grain,  vegetables,  etc. — yes, 
it  is  a  safeguard  against  diseases  borne  on  the 
seeds.  There  are  various  commercial  preparations 
available  for  this  purpose. 

The  Connecticut  Station  recommends  a  tea¬ 
spoonful  of  calomel  dust,  made  from  4  parts 
calomel  to  100  of  gypsum,  put  around  the  stem 
of  cabbage  plants  to  control  the  maggots. 

Strawberries  are  the  third  largest  fruit  crop 
in  Connecticut — about  1,500  acres.  The  Station 
Farm  at  Mt.  Carmel  is  testing  varieties  suitable 
for  freezing.  Catskill  worked  well  for  this  pur¬ 
pose  last  year. 

Ohio  authorities  have  found  that  early-used 
pastures,  provided  they  are  not  over-grazed,  de¬ 
velop  herbage  of  higher,  protein  and  mineral 
content  than  where  grazings  are  much  delayed. 
The  legumes  furnish  these  things  and  are  crowded 
out  if  other  grasses  over-grow  them. 


<Iht  RURAL  NEW-YORKER 


305 


Our  Great  Democracy 

Part  I 

HE  now  familiar  slogan  “the  American 
way  of  life”  must  mean  the  economic, 
social,  cultural,  political,  moral  and  spiritual 
activities  that  shape  and  direct  the  lives  of 
the  American  people.  The  spiritual  and  moral 
influences  are  the  most  important  and  en¬ 
during,  but  the  political  is  the  most  aggressive 
and,  from  a  temporary  standpoint,  the  most 
dominating.  It  includes  our  form  of  govern¬ 
ment  and  the  administration  of  it. 

Our  American  system  was  founded  150 
years  ago  by  our  forefathers  as  a  government, 
not  of  men,  but  of  laws  based  on  truth,  order 
and  justice  by  the  will  of  the  governed.  God 
was  acknowledged  as  the  Creator  of  all  men 
and  the  just  ruler  of  all  both  in  Heaven  and 
on  Earth"  All  true  American  citizens  there¬ 
fore  recognize  God  as  an  object  of  worship, 
love,  and  obedience.  Those  who  deny  these 
tenets  are  not  legitimate  citizens  of  the 
American  government.  No  man  can  repudiate 
the  tenets  of  an  organization  and  yet  fairly 
claim  the  benefits  of  membership  in  it. 

The  government  concedes  the  equal  rights 
of  all  citizens  to  life,  liberty  and  the  pursuit 
of  happinesss.  It  provides  for  the  protection 
of  life  and  property.  Each  citizen  is  free  to 
go  where  he  will,  to  choose  his  own  occupation 
and  to  enjoy  the  fruits  of  his  labor,  his  skill 
and  his  forethought.  He  is  charged  with  the 
duty  of  making  his  own  living.  The  govern¬ 
ment  does  not  owe  him  a  living.  On  the  con¬ 
trary,  he  is  under  obligation  to  do  his  part 
and  pay  his  share  of  the  legitimate  cost  of 
the  government  which  he  has  a  voice  in  direct¬ 
ing  and  which  affords  him  protection  of  his 
just  rights.  Gratuities  from  the  government 
are  not  a  matter  of  right.  It  is  a  social  charity 
which  all  citizens  voluntarily  and  cheerfully 
contribute  to  those  who  in  childhood,  old  age, 
illness  or  misfortune  are  disqualified  to  pro¬ 
vide  for  themselves,  but  not  to  the  indolent 
or  the  slacker. 

Self  support,  except  in  the  cases  cited  just 
above,  is  essential  to  the  dignity  of  freedom 
and  liberty  and  manhood.  The  person  who 
is  fed  and  clothed  and  sheltered  by  another 
man  or  by  a  group  is  not  a  freeman.  He  be¬ 
comes  a  dependent  and,  when  that  system 
receives  social  sanction,  he  becomes  a  slave. 
The  legislative,  administrative  and  judicial 
departments  of  the  government  were  to  be 
not  only  independent  of  one  another  but 
each  two  of  them  were  to  be  a  check  on  the 
third. 

Each  civil  jurisdiction  was  to  conduct  its 
own  affairs  in  its  own  way  and  at  its  own 
expense,  from  the  village  or  township  to  the 
county,  state,  and  nation.  The  consent 
of  the  governed  was  to  be  the  controlling 
factor. 

A  people  who  believed  that  right  and 
wrong  exist  in  the  world,  and  that  truth  and 
justice  are  attributes  of  God,  realized  that 
freedom  and  liberty,  so  highly  prized  by 
Americans,  are  subject  to  individual  respon¬ 
sibility  and  discipline.  Each  citizen  was  free 
to  go  where  he  wished  to  go,  to  choose  his 
occupation,  to  work  or  to  loaf,  so  long  as  he 
did  not  interfere  with  the  equal  freedom  of 
others  and  made  his  own  living.  He  was 
free  to  produce  any  kind  of  wealth,  consume 
it,  sell  it,  exchange  it,  bequeath  it  or  give  it 
away.  He  was  protected  in  the  enjoyment 
of  his  life,  his  property  and  his  freedom  of 
speech;  but  he  was  held  responsible  for  not 
interfering  with  the  equal  rights  of  others, 
and  for  the  self  discipline  to  restrain  him 
from  doing  violence  to  the  life  and  property 
of  his  neighbors. 

These  were  some  of  the  basic  principles  on 
which  our  self-governed  democracy  was 
founded.  This  was  the  setup  of  our  American 
government  150  years  ago.  For  about  one- 
half  of  our  national  life,  the  government  was 
run  in  the  main  on  these  principles  and  on 
the  Constitutional  setup.  It  was  the  noblest 
and  most  successful  government  the  world 
had  ever  known. 

In  our  next  issue  we  will  review  the  de¬ 
parture  from  the  letter  and  spirit  of  this 
system  and  the  present  tendency,  in  the  hope 
that  the  comparison  may  help  guide  us  on 
a  safe  course  for  the  future. 


Industry  was  to  be  free.  Labor  and  employ¬ 
ment  were  free  to  bargain  between  them¬ 
selves.  Prices  were  determined  by  the  will  of 
the  buyer  and  the  seller.  Every  person  was 
entitled  to  access  to  the  land  and  other  gifts 
of  nature  necesary  to  support  himself. 


An  Analysis  of  League  Prices 

Here  is  the  message  that  I  sent  to  the  Editor 
of  the  Pittsburgh  Press  which  was  published  in 
the  March  30,  1941  issue  of  that  paper: 

“Too  long  have  our  newspapers  and  other 
periodicals,  except  The  Rural  New-Yorker, 
published  prices  which  are  very  misleading 
to  the  consuming  public.  Why  not  publish 
the  blended  or  net  price  the  farmer  receives 
for  all  his  milk,  rather  than  that  portion  only 
sold  as  Class  I  or  bottled  milk?  If  this  were 
done,  the  public  would  soon  realize  that  the 
farmer  nets  only  from  $1.50  to  $1.65  per  cwt. 
or  approximately  3%  cents  per  quart  for  his 
entire  production,  to  say  nothing  of  being 
pestered  to  death  by  a  variety  of  inspectors, 
many  of  whom,  aside  from  wanting  to  exer¬ 
cise  their  authority,  know  very  little  about 
milk  or  bacteria.” 

Pennsylvania  E.  W.  Maxwell 


I  would  like  to  have  some  information  on 
Dairymen’s  League  milk  prices,  having  been 
told  by  some  farmers  that  the  price  for  milk 
published  in  The  Rural  New-Yorker  is  wrong 
as  to  the  League  price.  To  prove  this  point,  one 
of  these  men,  L.  Y.,  gave  me  his  check  stub  for 
October,  1940  milk.  He  makes  4.05  per  cent  milk 
which  means  a  22c  premium  for  fat.  The  League 
announced  a  price  of  $1.91  for  October  and  on 
this  man’s  stub,  his  “zone  pool  return”  is  stated 
at  $2.13.  Deduct  the  22c  for  premium  and  you 
get,  as  he  says,  $1.91  a  cwt.  Yet  the  R.  N.-Y. 
published  a  price  of  $1.81  for  League  milk  for 
October,  1940.  Can  you  explain  this  difference 
to  him  and  to  me?  Also,  I  think  there  are  many 
hundreds  of  League  producers  who  would  be 
interested  in  your  explanation.  m.  e. 

HERE  is  ample  reason  why  the  League’s 
milk  returns  are  difficult  to  understand. 
The  price  announced  in  the  Dairymen’s  League 
News  is  “an  average  net  pool  return”  which 
really  bears  no  relation  to  the  actual  price 
received.  That  is  why  we  have  analyzed  the 
many  statements  and  check  stubs  that  have 
been  brought  to  our  attention  so  that  we  can 
publish  each  month  the  true  net  cash  price 
received  by  each  League  producer.  In  this 
particular  case  of  L.  Y.,  we  have  broken 
down  the  figures  on  his  stub  to  explain  the 
apparent  difference  between  the  two  prices. 
This  analysis  appears  on  page  308  of  this  issue. 

Naturally,  no  two  returns  can  be  figured 
alike  because  of  fat  and  freight  differentials 
and  other  items,  such  as  deductions  for  cans, 
supplies,  etc.  Nevertheless,  it  should  help  in 
clarifying  a  problem  that  has  been  too  long, 
and  deliberately,  kept  a  muddle  by  those 
League  officials  whose  business  it  is  to  make 
things  difficult  and  keep  their  members 
confused. 


Dairymen  Demand  Action 

HE  March,  1941,  milk  price  was  $1.95  a 
cwt.  This  was  the  first  test  for  prices 
under  the  Federal  Order  amendments  which 
were  vigorously  opposed  last  Winter  by 
officials  of  the  Dairymen’s  League  and  the 
Bargaining  Agency. 

This  $1.95  price  is  3  cents  higher  than  the 
$1.92  price  for  March  a  year  ago.  The  com¬ 
parison  is  really  more  favorable  than  the  3 
cents  indicates  since  the  Class  I  price  of  $2.82 
in  March,  1940  was  17  cents  higher  than  the 
March,  1941  Class  I  price  of  $2.65  (not  $2.37V2 
as  wrongfully  reported  in  certain  periodicals). 
Also,  production  was  higher  than  last  year 
by  3,000,000  pounds. 

Administrator  Cladakis  attributes  the  gain 
in  price  principally  to  the  new  amendments 
which,  according  to  his  previous  statements, 
should  net  producers  $5,000,000  more  in  a 
year.  Outside,  unpriced  milk  netted  $556,- 
142.93  extra  cash  in  the  pool.  The  skim  milk 
adjustment  added  $178,000;  the  2  cents  in¬ 
crease  on  outside  cream,  $11,000;  plus  reduc¬ 
tions  of  $15,750  in  cooperative  payments  and 
$84,000  in  diversion  payments. 

The  prospects  for  May  and  June  are  how¬ 
ever  not  too  bright.  The  April  price  is  esti¬ 
mated  at  about  $1.86,  5  cents  more  than  a 
year  agq.  But  the  May  price  for  Class  1  will 
drop  from  $2.45  to  $2.20.  On  the  other  hand, 
farm  costs  are  rising  fast.  It  is  impossible 
to  procure  farm  labor  at  any  price  and  we 
are  just  coming  into  the  busy  season.  The 
present  Federal  Order  is  not  geared  to  take 


care  of  these  next  few  months.  It  was  never 
intended  to  do  so  anyway  because  the  amend¬ 
ments  that  became  effective  on  March  1  were 
originally  planned  to  become  effective  January 
1,  to  be  superseded  later  in  the  Spring  by  a 
new  set  of  amendments.  The  Big-3’s  oppo¬ 
sition  last  December  caused  an  unforeseeen 
delay  of  two  months  which  has  resulted  in 
the  present  crisis. 

Farmers  are  now  insisting  on  action.  They 
feel  that  the  Federal  Order  has  already  proven 
itself  to  be  unwieldy  and  slow  to  meet  any 
sudden  change  or  emergency  but  they  also 
believe  that,  in  the  hands  of  officials  like 
Secretary  Wickard  and  Administrator 
Cladakis,  the  usual  politics  and  red  tape  can 
be  cut  through  and  the  necessary  changes 
made  quickly. 

The  League  and  Bargaining  Agency  are 
putting  up  a  pretense  of  seeking  their  own 
changes  in  the  Federal  Order.  Actually  these 
officials  don’t  want  any  changes  at  all.  Their 
efforts  to  create  this  false  impression  are 
limited  pretty  much  to  publicity  in  their  own 
house  organs  about  a  misleadingly  high  fluid 
price  and  some  mythical  $17,000,000  more 
money.  In  reality  they  are  doing  nothing  in 
the  way  of  amendments  and  the  reason  is 
clear.  The  big  dealers  are  making  good  money 
out  of  diversion,  more  than  they  ever  antici¬ 
pated.  Fluid  milk  is  short  in  the  city.  It  is 
being  shipped  to  manufacturing  plants  in  the 
country,  sold  to  outside  markets  as  cream, 
made  up  into  evaporated  milk  and  other  by¬ 
products.  Under  the  Order,  cheese  diversions 
will  begin  on  a  big  scale  this  month  and  con¬ 
tinue  through  September.  Already,  cheese 
makers  have  contracted  to  take  all  the  milk 
available  and  pay  10  to  15  cents  a  cwt.  bonuses 
to  the  dealers  who  supply  them.  All  such 
milk  will,  of  course,  be  classified  and  paid 
for  as  cheese  and  thus  reduce  the  blended 
price  under  the  Federal  Order,  while  huge 
profits  are  piled  up  by  dealers  for  themselves. 

Farmers  are  requesting  immediate  action 
from  Washington  to  hold  the  Class  I  price  at 
$2.45  for  May  and  June  and,  even  more  im¬ 
portant,  to  reduce  the  number  of  classes,  raise 
manufacturing  prices,  and  take  steps  to  wipe 
out  diversion  payments  and  special  bonuses, 
none  of  which  are  reflected  in  the  price  to 
the  producer.  Administrator  Cladakis  recog¬ 
nizes  the  need  for  such  prompt  action  and  has 
promised  his  full  support.  He,  in  turn,  would 
like  to  obtain  ideas  and  comments  from  milk 
producers’  themselves. 


Advice  to  Apple  Men 

I  was  reading  with  great  interest  recently  your 
editorial  on  the  apple  promotion  tax.  It  seems  to 
me  that  this  editorial  was  very  sound  in  its 
advocacy  that  growers  themselves  must  support 
the  advertising  and  merchandising  of  their  own 
apples. 

The  apple  growers,  more  than  almost  any  agri¬ 
cultural  industry,  have  it  within  their  hands  to 
make  their  business  prosperous.  Of  course,  many 
things  contribute  to  this  but  my  own  thought  is 
that  if  they  do  just  two  things,  it  will  change  the 
whole  apple  picture. 

The  first  thing,  especially  for  the  Eastern  apple 
grower,  is  to  use  a  package  that  gets  the  apple 
into  the  hands  of  the  housewife  without  bruising. 
Last  year  we  made  a  survey  of  over  200  retail 
stores  and  were  amazed  at  the  extent  of  bruising, 
not  merely  of  Eastern  apples  but  of  Western 
apples  also.  With  the  nearness  to  markets,  I 
can’t  see  why  apple  growers  should  tolerate  any 
bruised  apples  getting  into  the  housewife’s  hands. 
If  a  package  is  used  where  no  pressure  comes  on 
to  any  of  the  apples,  this  can  be  accomplished.  At 
the  same  time  a  full  measure  must  be  provided 
to  the  customer.  So  far  I  have  not  seen  any 
package  that  meets  these  requirements  except 
the  1  1/5  bushel  box  which  can  be  loaded  flush 
with  the  top  and  in  which  the  whole  weight  of 
any  package  on  top  is  borne  by  the  wood  and 
not  by  the  apples. 

The  second  factor  is  sales  promotion  and  ad¬ 
vertising  as  carried  out  by  the  New  York  &  New 
England  Apple  Institute,  Appalachian  Apples,  and 
kindred  associations.  It  is  still  a  puzzle  to  anyone 
in  the  .  distribution  business  why  every  grower 
who  raises  even  a  bushel  of  apples  does  not  hunt 
out  the  nearest  representative  of  his  association 
and  chip  m  his  penny  a  bushel.  The  orange 
glowers  have  stolen  two  bases  on  the  apple  grower 
and  are  on  the  home  stretch  just  because  they 
are  putting  up — not  a  puny  penny  but  a  full 
nickel  per  box  for  advertising. 

There  are  other  matters  of  great  importance  to 
the  apple  growers,  such  as  removing  the  bottle- 
n6ck  in  the  Now  York  market,  but  if  thoy  concon- 
ti  ated  on  the  fiist  two  factors  mentioned,  they 
should  be  faced  with  a  long  period  of  unusual 
prosperity  that  would  last  until  more  apple 
orchards  can  be  planted  with  consequent  increased 
production.  Lou  Blachly. 

New  York 


306 


Vh*  RURAL.  NEW-YORKER 


May  3,  1941 


When  cows  become 
“board  biters ” 

it  is  a  sure  sign  that  you  can 
make  more  money  with 

SALT 


WHEN  COWS  and  other  animals  bite 
boards,  chew  fence  rails  and  gnaw  at 
stalls  and  mangers,  it  is  a  sign  that  needed 
minerals  are  missing  from  the  animal  diet. 
Usually  one  of  the  missing  minerals  is 
salt.  All  farm  animals  need  salt  and  will 
eat  strange  and  unusual  things  to  get  it.  , 
Bring  them  back  to  normal  by  feeding  a 
little  of  International's  Sterling  brands  of 
salt,  increasing  the  quantity  every  day  un¬ 
til  animals  do  not  eat  all  the  salt  fed  to 
them.  Then  keep  high  quality,  Sterling 
farm  salt  before  them  at  all  times. 

Unless  they  are  "salt-starved,”  farm  ani¬ 
mals  will  not  eat  too  much  salt.  They  may 
get  too  little,  unless  they  have  free  access 
to  it.  That  is  why  you  can  make  money 
from  Sterling  brands  of  salt.  Properly  fed 
free  choice,  it  will  preserve  the  strength 
and  health  of  animals,  help  them  produce 
more  and  healthier  young  animals,  and 
grow  bigger  and  better.  For  correct  infor¬ 
mation  about  the  profit  in  salt,  write  for 
a  free  copy  of  the  International  book, 
"White  Gold  for  the  Farmer’s  Profit.” 


INTERNATIONAL  SALT  COMPANY 
INCORPORATED 
Scranton,  Pennsylvania 


For  granulated  salt,  ask 
for  Sterling  "Perfection” 
For  flake  salt,  ask  for 
Sterling  "Lion.”  These 
two  illustrated  Sterling 
brands  are  among  the 
most  popular  produced 
by  International. 


TABLE  SALT, For  quality,  use 
Sterling,  the  steam-sterilized 
table  salt.  For  economy,  use 
the  1  lb.  8  oz.  square  carton, 
with  metal  pouring  spout  on 
the  side,  at  54.  Also  the  larger 
2  lb.  round  and  3  lb.  square 
cartons,  at  104. 


FREE  BOOK.  Correct  in¬ 
formation  on  farm  uses  of 
salt  in  the  International  book, 
"White  Gold  for  the  Farm¬ 
er’s  Profit,”  was  compiled 
by  the  Research  Department 
of  International  Salt  Com¬ 
pany,  Incorporated,  Write 
for  a  free  copy. 


Live  Stock  and  Dairy 


Pork  Production  Problems 

By  R.  W.  Duck 


With  a  decline  of  be¬ 
tween  eight  and  ten 
million  head  of  hogs  in 
the  United  States  during 
the  past  two  years,  plus 
increased  domestic  and 
allied  foreign  demand,  there  is  bound 
to  be  greatly  increased  pork  prices. 
No  other  class  of  livestock  has  sus¬ 
tained  a  higher  percentage  advance 
during  the  past  several  months,  and 
further  pork  prices  increases  appear 
inevitable.  All  surveys  estimate  a 
smaller  total  Spring  and  Fall  pig 
crop  combined  than  that  of  the  past 
year.  Based  on  present  National 
programs  it  is  estimated  that  England 
alone  can  and  probably  will  have 
use  and  need  for  all  our  surplus  lard, 
if  indeed  any  such  surplus  may 
exist. 

Creep  Feeding 

While  discussing  various  pig  pro¬ 
duction  problems  last  Summer  with 
Prof.  B.  W.  Fairbanks  when  I  called 
at  the  Illinois  Experiment  Station, 
Urbana,  he  mentioned  the  fact  that 
most  hog  men  and  experiment  sta¬ 
tion  workers  usually  recommend 
the  use  of  a  creep  for  nursing  pigs. 
While  many  convincing  statements 
have  been  presented  in  favor  of  the 
practice,  a  careful  search  of  experi¬ 
mental  literature  failed  to  show  any 
well-conducted  tests  in  which  the 
comparative  value  of  pig  creeps  had 
actually  been  measured. 


for  required  protein.  The  rye  pasture 
provided  needed  chlorophyll  and 
vitamins. 

Protein  Possibilities 

Self-feeding  grain  and  protein 
supplements  in  separate  containers 
(free-choice)  permits  growing-fat¬ 


attain'a  weight  of  100 
to  150  pounds  they  do 
not  require  as  much 
digestible  protein;  their 
required  ratio  will  then 
be  about  1  to  6,  or  about 
17  per  cent  protein  feed.  For  weights 
of  200  to  300  pounds  they  will  re¬ 
quire  a  ratio  of  almost  1  to  7,  or 
about  a  14  per  cent  ration. 

This  fact  has  been  so  clearly  es¬ 
tablished  by  repeated  tests  at  various 
experiment  stations,  and  its  economy 
and  importance  so  fully  appreciated 


The  Berkshire  breed  of  hogs  originated  in  England.  They  are  noted  for 
their  superior  type  carcass,  smooth  finish  and  as  good  grazers.  These 
Berkshires  are  owned  by  Clarence  Tucker,  Elbridge,  Onondaga  County,  N.  Y. 


Recent  investigational  work  con¬ 
ducted  by  Carroll,  Burroughs,  Fair¬ 
banks  and  Krider  of  the  Illinois  Sta¬ 
tion,  relative  to  this  matter  is  there¬ 
fore  of  special  interest  and  vaiue.  In 
their  test  suitable  sows  were  placed 
in  groups  of  three  with  their  litters 
in  one-fourth  acre  rye  lots.  The 
pigs  in  alternate  groups  were  given 
access  to  a  self-feeder,  while  the 
others  were  forced  to  eat  with  the 


tening  shoats  to  select  and  balance 
their  rations  in  accordance  with  in¬ 
dividual  and  age  requirements.  This 
has  been  demonstrated  experi¬ 
mentally  to  be  more  economical  and 
efficient  with  most  feeds  than  at¬ 
tempting  to  mix  a  so-called  complete 


by  most  pork  producers  it  is  now  a 
common  practice  to  lower  the  amount 
of  protein  supplement  placed  in  home 
mixed  feeds  after  pigs  attain  an 
age  of  eight  to  ten  weeks.  As  an 
illustration,  a  mixture  consisting  of 
corn  or  barley  four  parts  (by  weight) 
and  one  part  protein  supplement, 
should  be  modified  to  contain  six 
parts  grain  to  each  one  part  protein 
supplement  after  the  pigs  are  eight 
to  ten  weeks  of  age.  They  may  then 
be  kept  on  the  wider  ratio  feed 
until  they  have  attained  a  market 
weight  of  about  225  potmds. 


Protein  Supplement 


Shade  and  good  forage  keeps  these  hogs  healthy  and  gaining  when  supple¬ 
mented  with  home-grown  grain  and  skim  milk.  John  Jackson,  Savannah, 
Wayne  County,  N.  Y.,  used  a  Chester  White  boar  on  grade  sows  to  pro¬ 
duce  these  good  feeder  shoats. 


sows.  The  sows  were  full-fed  ear 
corn  twice  daily  on  the  ground.  A 
mineral  mixture  consisting  of  ground 
limestone  2  parts,  steamed  bonemeal 
2  parts,  and  salt  1  part  was  kept 
constantly  available.  The  creep  fed 
pigs  were  self  -  fed,  free  -  choice, 
shelled  corn  and  a  protein  supple¬ 
ment  consisting  of  tankage  2  parts, 
and  soybean  oilmeal  1  part. 

The  results  of  this  test  will  prob¬ 
ably  be  a  surprise  to  many,  because 
the  creep-fed  pigs  did  not  gain  as 
rapidly  or  as  efficiently  as  those  fed 
with  the  sows.  However,  differences 
were  so  slight  the  results  show  no 
advantage  or  disadvantage  from  the 
actual  feeding  methods  used.  The 
sows  fed  with  their  litters  lost  an 
average  of  41  pounds  per  head  in 
about  five  weeks,  while  those  with 
pig  creeps  lost  43  pounds.  During 
this  time  the  creep-fed  pigs  gained 
an  average  of  20  pounds  per  head, 
and  the  other  group  averaged  21 
pounds.  It  must  be  remembered 
these  sows  were  on  rye  pasture  and 
fed  ear  corn  on  the  ground.  There 
was  therefore  probably  sufficient 
room  to  prevent  too  close  crowding 
at  feeding  time.  If  brood  sows  are 
closely  penned  in  crowded  quarters 
they  may  injure  nursing  pigs  at 
feeding  time,  especially  if  their  ra¬ 
tions  are  inadequate  for  either 
quality  or  quantity.  In  this  case  the 
sows  milk  served  to  balance  the  corn 


hog  ration,  and  then  either  hand  or 
self-feed  the  composite  mixture. 
Carefully  controlled  tests  show  that 
growing-fattening  pigs  from  30  to 
50  pounds  in  weight  require  an 
average  nutritive  ratio  of  1  part  di¬ 
gestible  protein  to  each  4.25  parts  of 
total  non-nitrogenous  digestible  nu¬ 
trients,  or  in  other  words  about  a 
25  per  cent  protein  suitable  ration. 
As  the  pigs  grow  and  fatten  and 


During  the  Winter  of  1939-40 
Weaver  of  the  Missouri  Experiment 
Station  compared  the  value  of  vari¬ 
ous  protein  supplements  to  corn  for 
fattening  pigs,  having  an  initial 
weight  of  about  50  pounds  and  fed 
for  a  period  of  108  days.  The  feeds 
used  and  manner  of  feeding  was  to 
feed  a  No.  2  grade  of  shelled  yellow 
corn  for  the  basal  ration.  Tankage 
fed  was  dry  rendered,  guaranteed  to 
contain  60  per  cent  protein;  the  soy¬ 
bean  oil  meal  was  Expeller  type,  41 
per  cent  protein;  the  alfalfa  meal 
was  a  dehydrated  product,  guaran¬ 
teed  to  contain  20  per  cent  protein. 
All  groups  were  self-fed  a  mineral 
mixture  composed  of  equal  jparts 
finely  ground  limestone,  steamed 
bonemeal  and  salt.  The  corn  and 
protein  supplements  were  self-fed, 
free-choice.  When  the  protein  supple¬ 
ments  consisted  of  more  than  one  in¬ 
gredient  they  were  mixed  in  definite 
desired  proportions  before  placing 
them  in  the  self-feeders. 

This  test  is  especially  impressive 
in  demonstrating  the  value  and 
economy  derived  from  the  use  of  a 
suitable  protein  supplement.  The 


Shade,  adequate  feed  and  water,  plus  exercise  keep  these  Duroc  brood 
sows  and  gilts  at  the  Ohio  Experiment  Station,  Wooster,  in  thrifty 

breeding  condition. 


Jht  RURAL  NEW-YORKER 


307 


check  lot,  ied  corn  alone,  required 
2,317.28  lbs.  of  corn  to  produce  100 
lbs.  of  gain.  The  corn  and  tankage 
pigs  required  360.64  lbs.  of  corn  and 
36.12  lbs.  tankage  per  cwt.  gain. 
When  tankage  and  soybean  oil. meal 
were  mixed  equal  parts,  by  weight, 
and  fed  as  mentioned  to  supplement 
the  corn,  it  required  322  lbs.  corn 
and  65.24  lbs.  of  protein  supplement. 
A  protein  supplement  consisting  of 
tankage  1  part,  and  soybean  oil 
meal  2  parts,  required  315.28  lbs.  of 
corn  and  83.41  lbs.  of  supplement 
for  each  100  lbs.  gain  produced. 
Using  soybean  oil  meal  as  the  sole 
supplement  required  300.72  lbs.  of 
corn  and  117.60  lbs.  of  soybean  oil 
meal.  Another  group  was  fed  the 
trio  mixture  as  a  supplement,  this 
consisted  of  tankage  2  parts,  soybean 
oil  meal  1  part,  and  alfalfa  meal  1 
part.  They  required  348.88  lbs.  of 
corn  and  47.03  lbs.  of  the  trio  mix¬ 
ture  per  cwt.  gain  produced. 

The  two  supplements  producing 
the  most  favorable  results  were  those 
containing  a  mixture  of  equal  parts 
tankage  and  soybean  oil  meal,  and 
the  so-called  trio  mixture  fed  group. 
There  was  very  little  difference  be¬ 
tween  rates  of  gain  or  total  feed  re¬ 
quired  per  unit  of  gain  when  the 
supplement  used  was  tankage  alone 
or  a  mixture  of  one-third  tankage 
and  two-thirds  soybean  oil  meal. 
However,  the  pigs  consumed  almost 
double  the  amount  of  protein  supple¬ 
ment  when  soybean  oil  meal  was 
fed  equal  parts  with  tankage. 

The  apparent  high  palatability  of 
soybean  oil  meal  as  indicated  by  its 
much  greater  consumption  especially 
when  fed  as  the  sole  supplement  is, 
however,  not  the  only  reason  the 
pigs  ate  more  of  this  supplement. 
Although  it  was  eaten  to  the  extent 
of  about  one-fourth  more  than 
necessary  to  meet  their  protein  re¬ 
quirements  in  the  mixed  supplements, 
it  will  be  remembered  the  tankage 
was  60  per  cent  protein,  while  the 
soybean  oil  meal  was  41  per  cent 
protein.  The  ratio  of  consumption  of 
supplement  to  grain  was  then  ap¬ 
proximately  1  to  5  for  the  group  fed 
equal  parts  tankage  and  soybean  oil 
meal.  However,  when  soybean  oil 
meal  was  fed  as  the  sole  supplement 
the  pigs  consumed  it  in  the  ratio  of 
one  part  to  about  two  and  one-half 
parts  corn. 

These  results  show  the  necessity 
for  preferably  mixing  soybean  oil 
meal  with  the  grain  when  it  is  to 
be  used  as  all  or  a  considerable  part 
of  the  protein  supplement,  instead 
of  feeding  it  free-choice.  A  desir¬ 
able  ratio  is  about  one  part  soybean 
oil  meal  to  each  six  parts  of  corn 
for  pigs  weighing  from  100  to  200 
pounds. 

Feeding  Distillery  Slop 

There  is  considerable  interest  and 
demand  concerning  the  comparative 
feed  value  of  distillery  slop  for  hogs. 
The  recent  investigations  of  Wilford 
of  the  Kentucky  Station  offer  some 
valuable  considerations  concerning 
this  matter.  In  this  test  three  kinds 
of  slop  were  used;  one  was  whole 
slop  also  caled  thick  slop.  It  con¬ 
sists  of  the  residual  material  drawn 
direct  from  the  still.  The  second 
type  of  distilllers  slop  is  called  thin 
slop,  it  is  the  part  passing  through 
the  strainers  when  processing  dis¬ 
tillers  dried  grains.  Another  kind 
now  assuming  some  commercial  im- 
'portance  is  called  evaporated  dis¬ 
tillers  slop.  This  is  made  by  evaporat¬ 
ing  the  water  from  thin  slop  until 
it  is  about  the  consistency  of  semi¬ 
solid  buttermilk.  In  the  Kentucky 
test  they  also  used  a  homemade  re¬ 
duced  moisture  content,  by  allowing 
thin  slop  to  settle  for  a  few  hours 
and  removing  about  one-third  of 
the  top  water. 

The  results  obtained  show  that  any 
form  of  distillery  slop  is  not  a  satis¬ 
factory  hog  feed  if  used  alone.  If  fed 
alone  or  in  too  great  volume  in  pro¬ 
portion  to  grain  and  supplement  it 
produced  slow,  inefficient  gains  and 
soft  oily  carcasses.  It  was  found  that 
if  corn  was  fed  in  the  proportion  of 
not  less  than  56  pounds  shelled  (one 
bushel)  to  each  50  gallons  of  settled 
slop,  it  resulted  in  good  gains  and 
satisfactory  carcasses.  More  rapid 
and  economical  gains  were  produced 
when  tankage  was  self-fed  plus  corn. 

The  tests  show  that  in  feeding  dis¬ 
tillery  slop  to  hogs  using  proper 
amounts  of  corn  and  tankage  as  a 
supplement  its  comparative  feeding 
values  were,  thin  slop  one-half  cent 
per  gallon,  settled  slop  three-fourths 


cent  per  gallon  and  whole  slop  one 
cent  per  gallon.  These  values  are 
computed  on  the  basis  of  corn  at  60 
cents  per  bushel  and  tankage  at  $65 
per  ton.  Shrink  in  shipping  would 
also  be  a  factor.  When  the  hogs  were 
starved  for  24  hours  before  slaughter 
the  evaporated  slop  fed  group  aver¬ 
aged  20  pounds  shrink  as  compared 
with  6  to  7  pounds  for  corn  and 
tankage  fed  hogs. 

Mixed  Supplements 

Various  tests  at  different  stations 
have  demonstrated  that  a  combina¬ 
tion  of  different  animal  and  vegetable 
proteins  are  more  efficient  and 
satisfactory  when  used  as  a  mixed 
protein  supplement  for  hogs  than 
any  one  of  the  several  ingredients 
fed  singly.  Vestal’s  work  at  the 
Indiana  Station  is  especially  com¬ 
prehensive  relative  to  this  important 
hog  feeding  consideration.  When  I 
visited  at  Purdue  last  Summer  Prof. 
Vestal  discussed  the  various  phases 
of  their  more  recent  tests  relative 
to  comparative  values  of  different 
protein  supplements  with  me. 

For  Summer  feeding  on  good 
pasture  the  following  protein  supple¬ 
ment,  self-fed  (free-choice)  with 
grain,  was  found  most  efficient  and 
economical.  Meat  and  bone  scraps 
(tankage  could  be  substituted)  20 
lbs.,  Menhaden  fish  meal  20  lbs., 
soybean  oil  meal  40  lbs.,  linseed  oil 
meal  10  lbs.,  cottonseed  meal  10  lbs. 
For  Winter  feeding  in  dry  lot  the 
protein  supplement  which  proved  the 
best  consisted  of  meat  and  bone 
scraps  or  tankage  20  lbs.,  Menhaden 
fish  meal  20  lbs.,  soybean  oil  meal 
40  lbs.,  cottonseed  meal  10  lbs.,  and 
alfalfa  meal  10  lbs.  In  all  cases  the 
various  supplements  containing  some 
fish  meal  were  more  efficient  than 
those  without  it.  A  supplement  com¬ 
posed  of  40  lbs.  meat  and  bone 
scraps  or  tankage,  50  lbs.  soybean 
oil  meal,  and  10  lbs.  alfalfa  meal 
was  the  most  efficient  of  the  supple¬ 
ments  used  which  did  not  contain 
any  fish  meal. 

A  mineral  mixture  consisting  of 
10  lbs.  pulverized  limestone,  10  lbs. 
steamed  bone  meal,  and  1  lb.  of  salt 
was  kept  available  at  all  times.  The 
pigs  also  had  access  to  salt.  Some 
feeders  prefer  to  use  a  little  less  salt 
in  the  mineral  mixture  and  feed  it 
separately.  This  point  has  never  been 
checked  by  any  controlled  test  as 
far  as  available  literature  shows. 


ROSS  mS1 


...32nd  YEAR  OF  CONTIN¬ 
UOUS  MANUFACTURE  AND 
USE.  .  .  now  tighter,  stronger, 
easier  to  buy  and  maintain.  Per¬ 
fectly  preserves  corn  or  grass 
with  juices  intact.  No  freeze 
Fire,  wind  and  weatherj 
proof.  Save  money  by  investigat-  ; 
ing  now  before  the  prices  advance. 

Write  Today  for  Details. 

113  Warder  St. 
Springfield,  Ohio  • 


GUERNSEYS 


Tarbell  Farms  Guernseys 

350  HEAD —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE,  FLATS.  N.  Y. 


LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 
Offers  for  sale  at  reasonable  prices  registered  Guernseys 
3  young  registered  oows  due  in  July;  2  yearlings;  5 
bred  and  ready  to  bred  heifers.  If  interested  write 
at  once  for  further  particulars. 


| _ SHORTHORNS _ | 

THE  STEADY  INCOME  FROM  MILK 


and  Meat  Shorthorns  keeps  the  farm  family,  pays  the 
farm  bills.  Trial  subscription  MILKING  SHORT¬ 
HORN  JOURNAL,  6  months  50c.  or  12  months  $1.00. 
Subscribe  now  or  write  for  free  literature. 

MILKING  SHORTHORN  JOURNAL 
Dept.  F-l,  7  Dexter  Park  Ave.,  Chicago,  Illinois 


KVkl*  Cain  Dual  Purpose  Shorthorn  bulls,  up  to 
A  ASA  OalC  serviceable  age;  also  heifers.  Some 
descendants  of  Royal  Knight,  5S  R.  M.  daughters. 

R.  L.  ACOMB  &  SONS.  DANSVILLE,  N.  Y, 


JERSEYS 


FOR  SALE  -  JERSEY  COWS 

A  few  very  choice  registered  and  bred  heifers.  Heard 
free  from  T.B.  and  Bangs.  For  further  information 
phono  or  write  HALCYON  FARMS,  Goshen,  N.  Y. 


Registered  Hereford  Bulls  5S"Sgn,r.a„a  £Sg 

WEST  ACRES  FARMS,  New  Lebanon,  New  York 

|  .%  HEREFORDS  m\  "~| 

Trolled  Ilorefords 

New  York  Hereford  Breeders  Association  Sale  Ithaca. 
May  3,  1941.  We  are  consigning  two  breeding  bulls 
two  bred  heifers:  a  cow  and  calf:  one  yearling  heifer 

THE  GAGE  STOCK  FARMS,  DELANSON,  N.  Y. 

|  GOATS  .%  | 

MILK  GOATS  Toggenberg  and  Saanens,  sold  on 


proval.  Pony  Farm,  Hinirod,  N. 


Purebred  Nubian  Kids,  out  of  price  stock.  Hert 
Gericko.  1158  Richmond  Av„  Port  Richmond,  S.  I..N 


HORSES  and  PONIES 


] 


'  ‘I 


Universal 


HAS  THEM  ALL 

Short-tube  milkers,  pail  type 
or  portable-— whatever  kind 
you  prefer.  They're  all 
UNIVERSALS — the  finest  ma¬ 
chines  this  famous  company 
has  built  in  all  its  25  years  of 
experience.They  milkfaster —  j 
cleaner-— saferthenever.wifhj 
only  10  inches  of  vacuum. 
See  your  Universal  dealer 
before  you  buy  any  milker. 

THE 

UNIVERSAL  MILKING 
MACHINE  COMPANY^ 

DEPT.  RN 
SYRACUSE.  N.  V. 


(i  .  ne°re$t 
U?'versa, 
ler. 


|  .-.  ABERDEEN-ANGUS 


PLAN  TO  ATTEND 

The  Fifth  Annual 

Eastern  Aberdeen -Angus  Sale 

Cornell  University,  Judging  Pavilion,  Ithaca,  N.Y. 

MONDAY,  MAY  12,  1941 

Show  Starts  Sale  Starts 
9:30  A.M.  12:30  P.M. 

Luncheon  Will  Be  Served 

— 54  HEAD — 


Foundation  Cattle  from  the 
outstanding  herds  of  the 
Northeast.  All  T.  B.  ac¬ 
credited  and  Bangs  free. 
Approved. 

8  BULLS  46  FEMALES 


For  Catalogues  Address 

Myron  M.  Fuerst  Prof.  John  I.  Miller 

Sales  Manager  or  Cornell  University 

Pine  Plains,  N.  Y.  Ithaca,  New  York 


Andelot  Aberdeen -Angus 

One  of  the  largest  and  finest  purebred  Aberdeen- 
Angus  herds  in  America.  Now  offering  a  choice 
lot  of  heifers  and  young  bulls.  Accredited  for 
both  T.  B.  and  Bang's  Disease. 

ANDELOT  STOCK  FARMS 


WORTON 


MARYLAND 


ALBEMARLE 

ABERDEEN-ANGUS 

AUCTION 

Monday,  May  19th  —  Keswick  (near  Charlottesville) 

Cattle  from  the  leading  Virginia  Herds. 
For  information  and  catalogs  write 

VIRGINIA  ABERDEEN-ANGUS  ASSOCIATION 

C.  T.  Neale,  Mgr.,  Gordonsville,  Va. 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen- Angui  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen  -  Angus  Breeders'  Association,  Col¬ 
lege  Park,  Md.,  or  Eastern  Aberdeen  -  Angus  Breeders' 
Association,  Ithaca.  New  York. 

ONE  TRIED  SIRE,  5  young  bulls  from  8-18 
months  old.  Very  well  bred,  thick,  short -legged. 

C.  C.  TAYLOR,  -  LAWTONS.  NEW  YORK 

A wriic  TAR  SAIF  Good  grades;  four  cows,  calves 
rtllUUJ  lull  unLL  at  foot,  four  yearling  heifers, 
young  purebred  bull;  $900.  lot  here.  T.  B.  Bangs  free. 

WINDSOME  FARM,  LITCHFIELD,  CONNECTICUT 


c 


AYRSHIRES 


AYRSHIRES 


Most  Profitable  Cows 


Big  Miltcer*  -  -  Hardy  Rustlers 
.Good  Grazers  -  Perfect  Udders 

WV«t«  for  Booklet! 

Ayrshire  Breeders' Association 

96  Center  St.,  Brandon  Vt. 


Ffip  CATC  Pedigree  Ayshire  bull,  8  months  old. 
I  VJIY  OrtLL  in  excellent  condition,  from  high 
producing  cow  and  great  bull.  $100.  For  pedigree 
write  FRANK  SILVERN  AIL,  Supt..  Hyde  Park.  N.  Y. 


HOLSTEINS 


Sons  of  Montvie  Pathfinder 

Leading  sire  of  Type,  Test  and  Production  and 
Springbank  Aristocrat  Ideal.  His  dam  Springbank 
Abbekerk  Adeline  1144  fat. 

F.  C.  WHITNEY  -  ILION,  N.  Y 

•Wk  PUREBRED  HOLSTEINS 

with  D.  H.  I.  Becords.  Bull  two  years.  Four  Cows. 
One  six-months  heifer.  ELM  RIDGE  FARM. 

W.  P.  Browne,  45  West  45th  St,  New  York  City 


REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

mported  and  American  bred  Sorrels  and  Roans 
AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 

DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 


BELGIAN  HORSES 

AT  STUD 

ROSCO  PEEL  Grand  Champion 

AND 

TONY  de  BOY  GBOERdeSBOV0f 

Stallions,  Mares  and  Colts  for  Sale 

Reasonably  Priced 

EUGENE  P.  FORRESTEL,  -  Medina,  N.  Y. 


Belgian  Stallions — “The  Good  Kind” 

Yes.  Gentlemen,  the  kind  that  will  please  the  critics. 
More  good  ones  than  can  be  seen  any  other  one  place 
in  America.  Prices  below  competition.  Guaranteed  to 
be  breeders.  Will  take  in  exchange  stallions  or  any 
bind  of  livestock  at  its  commercial  value.  Terms  to 
the  financially  responsible:  three  or  four  years  to  pay. 
If  your  community  needs  a  good  stallion  write  to 
Ohio’s  pioneer  in  the  business,  or  come  and 
see  our  wonderful  bargains. 

A.  W.  GREEN,  ORWELL,  OHIO,  Phone  4-L 
40  miles  east  of  Cleveland,  Ohio,  on  Route  322, 

•  For  Sale:  Team  Work  Horses  • 

Saddle  mare,  especially  suitable  for  children  or  woman 
rider;  also  other  horses,  all  in  good  condition,  sound, 
and  at  fair  prices.  Inspection  invited.  “Island  Farm.” 
Center  Bridge,  P.0.  New  Hope,  Pa.  Phone  646-R4. 


BELGIAN  STALLION  LV^uf^a^  PoTd9 

Weight  2000  lbs.  Bred  In  Belgium.  Imported  in  dam. 
A  real  Belgian  and  ready  for  service. 

ASH  GROVE  FARMS,  SARATOGA  SPRINGS,  N.  Y. 

WANTED  HORSE 

Ride,  Drive,  Quiet  and  Reliable. 

H.  C.  Leggett,  P.  0.  Box  342,  Goshen,  New  York 

Morgan  &  Shetland  Ponies 

Young  stock  for  sale:  also  broken  ponies  suitable  for 
children.  TORREYA  FARM,  Millbrook,  N.  Y. 


FftR  SATF0R  SERVICE  PERCHERON  STALLION: 
i  uiv  unLL  Begistered  four  years  old.  Dapple  gray- 
black.  Located  at  Smithville  Flats,  New  York. 

GLADSTONE  BROS.  ANDES,  NEW  YORK 


[ 


SWINE 


] 


CHESTER  WHITES 

Gilts  and  Boars  sired  by  Bainbow  Lad  our  famous 
Western  Boar,  farrowed  last  Fall,  now  ready  to  ship, 
double  inoculated  for  Cholera  $20.00. 

DENTON’S  FARM,  Flanders,  N.  J 

Or  write  office,  I  West  57th  Street,  New  York 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6-7  wks.  old  $5.00  each.  Good  8-9  wk3.  old  $5.50 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 

or  send  check  or  money  order.  My  guarantee  if  pigs  do 

not  please  you  return  them  at  my  expense. 

Pine  anil  Shnatc  that  eat-  li7e  and  grow.  Mostly  P. 

rigs  diiu  onoais  Chinas  an(1  Berbs  some  Duroc9> 

Chesters  and  Hamps.,  6  to  8  weeks  $4;  Shoats,  30 

lbs.,  $5;  40  lbs.  $6  ea.  State  2nd  choice.  Serum 

vaccinated,  castrated,  crated;  F.O.B.  express  here  to 
all  points  in  N.  Y.,  N.  J..  Pa.,  or  Conn.  Unrelated 
breeders  $1  each  extra.  Money  back  guarantee  to  sat¬ 
isfy  on  arrival.  Express  50e  on  pigs  to  $1  on  shoats. 
For  big  hogs  next  Winter  order  now  from 
C.  STANLEY  SHORT.  CHESWOLD,  DEL. 


A  few  nice  feeders  six  weeks  $4.50. 

Eight  weeks  $5.00  each.  Shipped  C.O.D. 

DAILEY  STOCK  FARM,  Lexington,  Mass.  Tel.  1085 


REG.  CHESTER  WHITES  Quality  ^  breeding 

MAPLE  HEDGE  FARMS,  Kelton,  Chester  Co.,  Penna, 


B^rksIlirPC  Pure  bred  P‘6s  f°r  breed- 
c  ®  ing  stock.  Not  registered. 

Harvey  A.  Foster,  34  Coleman  St.,  Springfield,  Mass. 

REG  DUROfS  EalA-Gilts  and  Spring  Pigs.  Russell  F. 
KLU.  UUliULJ  Pattmgton,  Scipio  Center,  New  York 

FOR  SAIF  ^•B^shites-Spting  and  Fall 

t  U1V  J.4 L L  piGS.  B  .  11.  Price,  Barton,  N.  Y. 

|  .-.  DOGS  | 

COLLIES — Sable  and  White 

Very  well  bred;  reasonable. 

E.  EARL  HARDING. _ - _ ALBION,  N.  Y. 

Il  KEBREb  COCKE  K  PITPS  AND  DOGS. 
Non- Registered  or  REGISTERED.  Reasonably 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

COLLIER  Sable;  excellent  breeding;  all 

W  W  »■■  ■  w*  w  ages,  $  15.00  up.  COL*LOVER 
KENNELS,  1608  East  Erlo  Blvd.,  Syracuse,  New  York 

For  Sale  GERMAN  POLICE  DOGS  J™.= 

JOHN  SCHMELZ'  CREAMERY.  eiLBOA.  N.  Y. 

FOR  SALE  SHEPHERD  PUPS;S£l, 

Mrs.  Eli  Thomas,  Estate;  Adams  Center,  New  York 

P  U  P  P  I  F  S  4 11  breeds,  shipped  anywhere.  Free 
breeds  described.  ^c.^ROYAL.  ^o. 

RELIABLE  SHEPHERDS 

Reg.  Collies— Beaeles  4°  a^e*„anl_color-  woodi*n<i 

5  vunica  ucagicb  Farms,  Central  Snuare,  N.  Y. 

BULL  TERRIER  PUPPIES— White;  registered-  real 

beauties.  E.  LEIDY,  MIDDLESEX,  NEW  JERSEY 

1  LkP- COLLI E  PUPS,  with  herding  inHn«^ 

make  heel-drivera,  bewntla*.  Wllmot,  Ejut  ThetfoftlTvL 

Pad.  Smooth  Fox  Terrier  Pups  K*,“"’'Troe,,^TP4*r" 

M?Jes.  $5  to  $25;  females  $3  to  $20. 
Spayeds  $8.  Maidie  G.  Putnam,  Grafton,  Mass, 


RABBITS 


RAISE  ANGORA  RABBITS— for  wool  and  for  meat. 

r n*rr? «: c  xU  m rri o' 4 c  work.  VVrite  for  particulars. 

GILCREST  ANGORAS,  EAST  HAVEN.  CONN. 


308 


Iht  RURAL  NEW-YORKER 


May  3,  1941 


ALWAYS 

At  Much  Lower  Cost / 
Than  Ever  Before • 


With  the  DAIRY-MAID 
ELECTRIC  WATER  HEATER 

At  last!  A  portable  heater  that  uses 
slow  heating,  automatically  con¬ 
trolled...  plus  heavy  insulation... to 
give  you  plenty  of  hot  water,  24  hours 
a  day,  at  much  less  cost  than  you  ever 
dreamed  possible !  No  pressure  needed; 
no  expensive  installation;  just  plug  it 
in!  Nothing  in  years  has  made  such  a 
tremendous  hit  with  dairy  farmers  all 
over  America!  NOW  they  can  main¬ 
tain  cleanliness  always.. .at  the  least 
possible  cost!  Heavy  insulation  keeps 
the  water  hot  for  many  hours  and, 
by  automatic  control,  current  is  used 
only  when  needed.  That  saves  you 
DOLLARS 'MAKE  US  PROVE  IT! 


Ask  for  FREE 
Demonstration ! 


Just  Mail  Coupon! 

BABSON  BROS.  CO.  of  N.Y. 

5G6  Spencer  St 
Dept.  3Q75,  Syracuse,  N.Y. 

Please  mail  full  particulars  about  the 
Dairy-Maid  Heater,  your  Easy  Terms, 
and  your  Free  Demonstration  Offer. 

Name _ 

Town _ 

R.F.D. State 


SAVE  THE 
JUICE  I 

Wood  is  the  proven  — 
best  material  for  silos 
and  curing  silage.  All 
wood  silos  aren’t  alike. 
Only  the  Unadilla  has 
the  patented  lock  dow- 
elling  that  ties  the  en¬ 
tire  silo  into  a  Juice- 
Tight,  wind-proof,  en¬ 
during  structure.  With 
fair  care  it  will  outlast 
any  other  silo. 

For  grass  silage  as  well  as 
corn,  it  is  most  important 
to  Save  the  Juice  which 
contains  valuable,  body¬ 
building  mineral  food. 
Write  Today  for  Catalog 
and  our  early-order  dis¬ 
counts.  Unadilla  Silo  Co., 
Box  C,  Unadilla.  N.Y. 
Agents  Wanted — Open  Territory 


D.Q0R  vj|| 
FR0NT<1! 


UNADILLA 

SILOS 


MAKES  ANY  BULL  SAFE 

Combined  Bull  HaT»  — — 
ter  and  Controller  tame*  any 
bull.  Turn  your  herd  sire  out 
with  tomplete  safety.  Stops  fence 
jumpers.  Saves  work,  feed. 
Money  -  back  guarantee.  Don’t 
risk  life  and  limb  —  act  today! 

RUSSELL  &  COMPANY 

FOR  FREE  Dept.  20v  Pl&ttevlll©,,  Wlf» 


BOOKLET 


An  Analysis  of  League 
Milk  Prices 

L.  Y.,  a  League  producer  from 
Pennsylvania,  states  that  he  received 
$1.91  for  his  October,  1940  milk  and 
objects  to  our  publishing  a  League 
price  of  $1.81  for  that  month.  The 
following  analysis  explains  why 
L.  Y.  only  received  a  net  cash  price 
of  $1.81,  and  not  $1.91  as  he  believes. 

The  figures  on  L.  Y.’s  check  stub 
appear  as  follows: 


Weight .  16.935  lbs. 

Test  . . . . .  4.05% 

Zone  Pool  Return  .  $2.13 

Your  Return  Per  Cwt .  $2.13 

Amount .  $360.82 

Supplies  . .  $4.70 

Supplies  .  $5.47 

Certificate  of  Indebtedness  . .  $8.47 

Frt.  Diff.  Rate  .  .05 

Amount  of  Draft  .  $342.08 


The  plant  to  which  L.  Y.  draws 
his  milk  is  within  140  miles  of  the 
metropolitan  market  and  under  the 
Federal  Order  he  is  therefore  en¬ 
titled  to  a  plus  freight  differential 
of  5  cents,  as  shown  on  the  check 
stub.  If  the  $1.91  price  published 
by  the  League  News  is  correct,  this 
means  that  a  price  of  $1.96  should 
be  paid  for  3.5  per  cent  milk  at 
L.  Y.’s  country  plant.  Add  to  this 
his  butterfat  premium  of  22  cents 
and  you  get  a  price  of  $2.18.  From 
this  total  of  $2.18  must  be  deducted 
the  service  and  plant  charges  of 
$4.70  (2.8  cents  a  cwt.)  and  $5.47 
(3.2  cents  a  cwt.),  together  with 
the  $8.47  deducted  for  certificates  of 
indebtedness  (5  cents  a  cwt.).  These 
three  deductions  total  11  cents  which 
should  give  L.  Y.  a  net  price  of  $2.07; 
that  is,  if  the  $1.91  published  by  the 
League  News  is  correct.  However, 
instead  of  receiving  $2.07,  L.  Y.  was 
only  paid  at  the  rate  of  $2.02  a  cwt. 
Divide  the  cash  received  by  L.  Y., 
$342.08,  by  169.35  cwts.,  the  amount 
of  milk  delivered  by  him  during 
October,  and  the  result  is  a  price 
of  $2.02  a  cwt. 

The  reason  for  the  5  cents  differ¬ 
ence  between  the  price  that  L.  Y. 
should  have  received,  if  the  pub¬ 
lished  League  price  is  correct,  and 
the  price  that  L.  Y.  actually  did 
receive,  is  that  the  return  announced 
by  the  League  includes  a  5  cents  plus 
differential  which  must  be  deducted 
by  every  League  producer  in  figur¬ 
ing  his  own  net  cash  price. 

The  $1.81  price  published  in  The 
Rural  New-Yorker  for  October,  1940 
milk  was  the  net  cash  price  for 
3.5  per  cent  milk  in  the  201-210 
mile  zone,  as  distinguished  from  the 
$1.91  gross  return  announced  by  the 
League.  To  determine  this  net  cash 
price,  the  5  cents  plus  differential 
and  the  5  cents  taken  out  for  certifi¬ 
cates,  a  total  of  10  cents,  must  be 


deducted  from  the  announced  price. 
Deduct,  therefore,  these  two  items 
totaling  10  cents  from  the  $1.91  re¬ 
turn  announced  by  the  League  and 
you  get  a  net  cash  price  of  $1.81,  as 
published  in  The  Rural  New-Yorker. 

There  is  a  second  way  to  prove 
the  correctness  of  the  October  $1.81 
net  cash  price. 


Net  cash  price  published 
by  The  R.  N.-Y.  for  3.5% 

milk  201-210  mile  zone . $1.81 

Plus  5c  freight  differential . 05 

i  1.86 

Plus  5.5  fat  points  at  4c 
a  point . 22 


$2.08 

Less  $4.70  service  charge 

(2.8c  a  cwt.) . 028 


2.052 

Less  $5.47  plant  charge 

(3.2c  a  cwt.) . 032 


Net  cash  return  to  L.  Y . $2.02 


The  point  that  must  be  made  clear 
is  that  if  L.  Y.  had  received  the 
$1.91  as  published  by  the  League,  his 
check  would  have  been  10  cents  a 
cwt.  more,  or  $16.94.  But  out  of  that 
announced  price  of  $1.91  were  taken 
the  5  cent  differential  and  5  cents 
for  certificates. 

There  is  still  a  third  way  to  check 
these  figures.  L.  Y.’s  October  check 
was  for  $342.08.  Add  to  this  the  $4.70 
and  the  $5.47  (which  he  would  have 
received  if  he  had  not  bought 
supplies),  and  you  get  a  total  of 
$352.25.  Then  deduct  from  this 
$352.25,  the  22  cents  fat  premium 
which  amounts  to  $37.28,  and  you 
get  a  balance  of  $314.97.  Deduct 
again  from  this  figure  of  $314.97  the 
$8.47  taken  out  for  certificates  and 
the  balance  is  $306.50.  Then  divide 
this  $306.50  by  the  amount  of  milk 
produced  by  L.  Y.  in  October,  that 
is  169.35  cwts.,  and  you  get  a  net 
cash  price  of  $1.81  for  September, 
1940. 

The  complicated  method  used  by 
the  League  management  in  announc¬ 
ing  its  monthly  price  has  caused 
much  misunderstanding  and  con¬ 
fusion,  particularly  among  League 
producers.  The  problem  is  still 
further  aggravated  by  the  fact  that 
each  producer’s  own  return  is 
figured  differently  because  of  the 
weight,  fat,  freight,  and  other  items 
and  therefore,  no  general  rule  can 
be  laid  down  for  figuring  out  a  basic 
price  for  all  producers  shipping  to 
the  League.  The  only  guide  that 
can  now  be  used,  under  the  present 
method  of  League  operations,  is  for 
each  League  producer  to  take  the 
gross  pool  return  each  month  and 
deduct  10  cents.  This  will  give  him 
the  net  cash  price  which  he  should 
receive,  subject  ‘to  his  own  particu¬ 
lar  plus  and  minus  differentials. 


Our  Cover  Page 

The  White  Birch  is  the  nation’s 
choice  to  honor  Motherhood.  The 
tree  pictured  on  our  cover  page  was 
the  first  tree  planted  and  dedicated 
for  this  purpose  by  Solon  L.  Parkes, 
on  the  shores  of  Lake  Antietam,  May 
13,  1923.  There  was  a  rededication 
ceremony  by  Mayor  G.  Henry  Stump 
of  the  City  of  Reading  in  1928. 

This  •  tree  is  registered  in  the 
‘■‘Hall  of  Fame”  for  trees  by  the 
American  Forestry  Association, 
Washington,  D.  C. 


Helping  the  Blind  to  Write 

Some  time  ago  I  wrote  you  telling 
how  a  friend  helped  her  blind  sister 
to  write  letters.  I  feel  sure  this  idea 
would  help  many,  so  I  am  sending 
some  sheets  from  a  letter  from  this 
friend  who  is  72  years  old.  A.  b.  c. 

New  York 

This  writing  is  done  on  paper 
having  perforated  lines  about  three- 
fourths  inch  apart.  The  blind  person 
is  able  to  keep  the  words  on  the  line 
by  feeling  the  perforations. 


Matilda’s  Pride  II,  bred  by  the  Gage  Stock  Farm,  Delanson,  N.  Y. 


Udder  Balm 


H.  W.  NAYLOR  CO.  ..  MORRIS,  N.Y. 

Dependable  Veterinary  Products 


ANTISEPTIC 
ointment  lor 
udder  and  teats. 

The  same  soothing, 
softening  and 
absorbing  ointment 
in  which  Dr.  Naylor 
Dilators  are  pocked. 
Reduces  congestion. 
Promotes  clean,  rapid 
healing. 


50c 


ox» 


Made  for  Dairymen  by  a  Veterinarian 


Safe  and  dependable  treatment  for 
Spider  Teat,  Scab  Teats,  Cut  and 
Bruised  Teats,  Obstructions 

Dr.  Naylor  Dilators  are  medicated  and 
saturated  with  the  antiseptic  ointment 
in  which  they  are  packed. 

They  have  a  deep,  yielding  surface 
of  soft  absorbent  texture  which  fits 
either  large  or  small  teats  without 
overstretching  or  tearing  and  which 
carries  the  medication  INTO  teat 
canal  to  seat  of  the  trouble. 

Dr.  Naylor  Dilators  furnish  soft,  com¬ 
fortable  protection  to  the  injured 
lining  and  keep  teat  canal  open  in  its 
natural  shape  while  tissues  heal. 

The  Only  Soft  Surface  Dilators 

Large  Pkg.  (48  Dilators)  $1.00 

Trial  Pkg.  (1 8  Dilators)  .50 


VO  YOUR  WORK 

with  less  neipf 

With  this  Papec  on  your  farm,  two 
men  can  put  away  a  lot  of  hay  in  a  day. 
Chopped  hay  goes  into  the  barn  or  stack 
faster,  doubles  mow  capacity,  feeds  out 
easier,  is  cleaned  up  100%.  No  one  works 
in  the  hot,  dusty  mow.  No  stops  for  bad 
weather  because  you  can  turn  uncured 
hay  into  good  grass  silage. 

Papec,  with  its  man-saving  finger  feed 
roll,  handles  regular  silage  crops  faster  and 
easier  than  any  ordinary  cutter.  Chops  and 
stores  straw  after  combining.  Shreds 
fodder.  Elevates  feed  grains. 

Send  postal  or  name  on  margin  of  this 
ad  for  FREE  BOOKLET  telling  how  to 
handle  all  your  feed  and  bedding  with  less 
labor.  No  obligation.  Papec  Machine  Co., 
105  S.  Main  St.,  Shortsville,  N.  Y. 


A£  MAKE  HAY 

7  '  Rain  «r Shine  || 

~  liith  r  “ 


mm 


hay  CHOPPER-SILO  filled 


By  all  odds,  the  best  buy  is  the  sturdy ,  up-to-the- 
ninute,  cost-cutting  Gehl.  Excels  in  light  running, 
dean  cutting  at  low  speed.  Saves  time  and  work. 

Special  hay  feeder  cuts  hay  into  mow  with 
lay  fork  speed.  Saves  half  the  storage  space.  Cattle 
dean  it  all  up — no  waste.  Efficient  blower  can  t 
dog.  Fills  highest  silos  at  low  speed. 

All  steel  construction,  unbreak- 
ible  flywheel,  enclosed  gears.  ^ 

Fills  silo,  cuts  hay  into  mow, ^ 
makes  grass  silage. 

Send  for 

FREE  CATALOG 
and  name  of 
nearest  dealer 
Gehl  Bros.  Mffi. 1 
430  Water  St. 


DEHORNING  PASTE 


PREVENT  GROWTH  the  humane 
way  when  calves  are  young  by  using 
DANA’S  DEHORNING  PASTE. 
Applied  in  a  jiffy;  absolutely  effective, 
yet  harmless.  No  bleeding  or  soreness. 
One  bottle  sufficient  for  50  young  or  35 
older  calves.  Satisfaction  guaranteed 
or  money  back.  SI  postpaid,  with  free 
copy  Dana’s  Dairy  and  Breeders’  Sup¬ 
ply  Oatalog.  48 pages.  C.H.DANACO., 
77  Main  St.,  Hyd*  Park, Vermont 


For  $2  postpaid.  Edmond’s  Poultry 
Account  Book.  The  Rural  New- 
Yorker  333  W. -30th  St.,  New  York. 


The  RURAL  NEW-YORKER 


309 


V^e*'1 


i^nampiun  uursvi  ewe  we  me  i/ew  Indi¬ 
ana  State  Fair,  fitted  and  shown  by 
J.  R.  Henderson,  owner  and  manager  of 
the  Valley  View  Farm,  Hickory,  Penn. 


A  prominent  breeder  of  Dorsets  and  a 
successful  showman,  J.  R.  Henderson, 
as  secretary-treasurer  of  the  Continental 
Dorset  Club,  is  actively  interested  in 
America’s  only  organization  for  the  reg¬ 
istry  of  Dorset  Sheep. 

Good  shepherds,  keenly  aware  of  the 
importance  and  true  thriftiness  in  de¬ 
manding  first  of  all,  dependability,  have 
established  the  effectiveness  of  Nema 
Worm  Capsules  through  years  of  con¬ 
tinued  use.  Scientifically  prepared,  easy 
to  give,  dependable,  and  low  in  cost, 
Nema  Worm  Capsules  are  available  in 
various  sizes  for  animals  of  different 


FREE 

ILLUSTRATED 

BOOKLET 


ages  and  weights. 

Send  for  the  new,  helpful  book¬ 
let  No.  650  on  the  worming  of 
livestock,  dogs  and  foxes. 


Write  to  Animal  Industry  Dept.,  Desk  N-39-E 


PARKE,  DAVIS  &  CO.,  DETROIT,  MICH. 


Drug  Stores  Sell  Parke-Davis  Products 


NEW,  Faster 

uinMAN  MILKER 


Write  today  for  free  folder 
on  the  new  Hinman  milker — 
the  sensation  of  the  milker 
world.  Learn 
how  its  gentler, 
low -  vacuum 
milking  action 
soothes  the 
cows  .  .  .  emp- 
udder  faster  .  .  . 
milks  up  to  15  cows  per 
hour  with  one  unit.  Read 
how  its  faster  milking 
helps  you  get  more  milk, 
more  butterfat  than  from 
all  slower  methods  of 
milking.  And  how  this 
extra  production  soon 
pays  for  the  new  Hinman. 

Easy  to  handle,  easy  to 
clean,  the  new  Hinman 
milker  is  the  result  of  33 
years  of  success  in  making 
milkers.  Write  today  for  the 
new  Hinman  Folder — no 
obligation. 


Box  21 


Oneida,  New  York 


Hinman  Milking  Machine  Co.,  Inc. 


SENSATIONAL  NEW  PHENOTHIAZINE 
WORM  TREATMENT  NOW  AVAILABLE 
IN  THREE  FORMS 

PTZ  Pellets  (new  and  cheaper  than 
capsules)  and  PTZ  Drench  for  individ¬ 
ual  treatment  of  sheep,  goats,  horses 
and  cattle. 

PTZ  Powder  (100%  phenothiazine) 
may  be  given  in  feed  to  swine,  horses 
and  poultry. 

Get  PTZ  from  your  Dr.  Hess  dealer, 
or  write  Dr.  Hess  &  Clark,  Inc.,  Ash¬ 
land,  Ohio. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.”  See 
guarantee  editorial  page. 


The  Growing  Colt 

A  well-grown  yearling  should  at¬ 
tain  approximately  one-half  its 
maximum  mature  weight  during  the 
first  12  months.  This  will  require 
about  an  average  of  eight  pounds 
concentrates  and  10  pounds  good 
quality  roughage  daily.  Nursing  colts 
should  have  access  to  a  creep  where 
they  can  eat  as  desired  without  dis¬ 
turbing  the  mare.  A  mixture  of  3 
parts  oats,  and  1  part  wheat  bran 
is  good  to  start  with.  If  best  quality 
legume  hay  is  not  available  a  little 
linseed  meal  should  be  added.  After 
the  colts  are  from  two  to  four 
months  old  the  mixture  can  be 
modified  some  by  the  gradual  addi¬ 
tion  of  corn  or  barley  or  some  of 
both.  Some  horsemen  use  corn  and 
barley  from  the  beginning,  but  in 
general  the  colts  with  the  best  bone 
and  growth  are  the  ones  receiving 
considerable  oats  plus  some  wheat 
bran  as  the  principal  part  of  their 
concentrate  ration  for  their  first  six 
to  eight  weeks. 

Five  to  seven  months  of  age  is  a 
good  time  to  wean  colts  depending 
on  the  need  for  the  service  of  the 
mare.  It  is  advisable  not  to  let  a 
colt  nurse  a  mare  when  she  is  hot 
or  tired  from  work,  as  the  milk  so 
produced  may  cause  a  digestive  dis¬ 
turbance.  Frequent  nursings  are  de¬ 
sirable;  however,  if  the  colt  has  the 
company  of  others  it  will  not  fret 
too  much,  and  such  absences  make 
final  weaning  less  difficult.  Complete 
and  final  separation  is  usually  best 
at  weaning  time.  If  the  feed  of  the 
mare  is  reduced  and  she  is  milked 
clean  and  this  repeated  in  about  12 
hours  the  teats  may  then  be  painted 
with  mercurochrome  and  sealed  with 
collodion  (new-skin),  with  no  fur¬ 
ther  attention  to  her  udder.  Swelling 
caused  by  her  milk  secretion  will  be 
resorbed.  Such  methods  of  drying- 
off  both  cows  and  mares  have  been 
found  to  be  beneficial  to  the  udder 
and  its  glands  by  several  leading  in¬ 
vestigators  at  various  experiment 
stations. 

Worming  colts  and  horses  once  or 
twice  yearly  with  the  new  drug 
Phenothiazine  is  proving  an  easy  and 
effective  method  of  controlling  and 
preventing  internal  parasitic  in¬ 
festations.  R.  w.  D. 


Sweet  Potatoes  for  Live¬ 
stock 

Sweet  potatoes  for  livestock  feed 
will  be  produced  this  year  at  one 
of  the  state  institution  farms  in 
Alabama;  500  acres  will  be  planted 
for  this  purpose. 

The  idea  of  growing  and  process¬ 
ing  sweet  potatoes  as  carbohydrate 
feed  for  livestock  in  the  South  has 
been  advocated  for  some  time  by 
the  Federal  scientists.  Howard  S. 
Paine,  Chief  of  the  Agricultural 
Chemical  Research  Division  of  the 
Bureau  says  that  the  bureau’s  chem¬ 
ists  and  engineers  will  supply  tech¬ 
nical  assistance  for  the  State’s  new 
venture  in  feed  production  in  much 
the  same  way  that  they  have  been 
assisting  in  the  solution  of  the  prob¬ 
lems  of  making  sweet  potato  starch 
at  the  cooperative  starch  plant  at 
Laurel,  Miss.. 

The  bureau,  working  at  the  starch 
plant  has  given  considerable  atten¬ 
tion  to  the  possibilities  of  a  livestock 
feed  made  from  the  by-product  pulp 
at  starch  plants,  or  from  sweet 
potatoes  from  which  starch  has  not 
been  extracted.  They  found  that  the 
sugar-beet  shredder  was  an  effective 
and  economical  machine  with  which 
to  prepare  sweet  potatoes  for  dry¬ 
ing  for  feed. 


Coming  Farmers’  Meetings 

May  10.  —  Field  Day  and  Sheep 
Shearing  Contest,  Glastonbury,  Conn. 

May  14.  —  American  Guernsey 
Cattle  Club,  Pennsylvania  Hotel, 
New  York. 

May  14. — Ayrshire  Breeders  Meet¬ 
ing,  Syracuse,  N.  Y. 

June  19.  —  Dairymen’s  League 
Annual  Meeting,  Syracuse,  N.  Y. 

June  23-26. — American  Dairy  Sci¬ 
ence  Assn.,  Burlington,  Vt. 

July  22-25. — Baby  Chick  Conven¬ 
tion,  Kansas  City,  Mo. 

July  29 -Aug.  1.— Farm  and  Home 
Week,  Amherst,  Mass. 

Sept.  14-20.  —  Eastern  States  Ex¬ 
position,  Springfield,  Mass. 


IDEA 


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Most  useful  wagons  you  can 
buy.  Handle  every  hauling 
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Model  with  tough,  hot- 
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Tired  Model  furnished  when 
desired  without  tires  and 
tubes  so  owner  can  use  old 
auto  tires  at  a  big  saving 
in  cost. 


WHEN  you  see  a  big  load  building  up 
fast  with  the  NEW  IDEA  Loader,  you 
have  the  satisfaction  of  knowing  that  you're 
really  getting  ALL  the  hay  —  the  valuable 
leaves  and  short  pieces  as  well  as  the 
stems.  The  direct-motion  cylinder  picks  up 
clean  from  swath  or  windrow  and  delivers 
the  hay  to  the  push  bars  without  winnowing 
action.  The  deck  yields  under  heavy  lifts  to 
prevent  destructive  jamming  and  compres¬ 
sion.  Its  closed  construction  prevents  leaves 
and  short  pieces  from  falling  through.  The 
balanced  pushbars  elevate  without  thresh¬ 
ing  action.  You  have  more  hay  of  better 
quality.  See  NEW  IDEA  Loaders  (*),  Rakes 
and  Mowers  at  your  dealers. 


£  £ 

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silage  hay,  green  alialla,  peas,  beans,  etc. 

New  Idea,  inc. 


Particular  Thresher  men  Prefer 


GRAIN  THRESHERS 


Frick  Threshers 


Frick  Threshers  are  of  welded  steel  construction,  fitted  ^B 
with  roller  and  ball  bearings,  pressure  lubrication,  heavy  ^B 
cylinder  of  large  diameter,  specially  designed  cylinder  and 
concave  teeth,  deflecting  beater,  and  patented  roller-gravity  ^ 
cleaner.  Thorough  cleaning  and  large  capacity  ^ 
make  Frick  separators  the  choice  of  farmers  and  ^ 
custom  threshermen  throughout  the  country.  ^ 
^  Ask  your  nearest  Frick  Dealer  for 

literature  on  our  full  line  of  power 
farming  machinery. 

^ Branches  at:- Canandaigua  and  Scotia 

N.y.:  Pittsburgh.  Williamsport,  Harris- 
burg  and  Easton,  Penna. 

WAYNESBORO.  PA. 


THESE 

TWO  NEW 
MARIETTAS 
IN  SERVICE 
NEAR 

CHARLES¬ 
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OR  WHEREVER  YOU  ARE 

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MARIETTA  “the  greatest  name  in  silos.” 
Lock-joint,  “drop-forged”  staves  of  clean  sand 
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When  you  write  advertisers  mention  The  R.  N.  -  Y.  and  you  ’ll  get  a 
quick  reply  and  a  “ square  deal.  ”  See  guarantee  editorial  page. 


310 


Iht  RURAL.  NEW-YORKER 


May  3,  1941 


Cotton  Week 

May  16  to  24  will  be  celebi'ated 
as  Cotton  Week  all  through  the 
country.  That  should  be  a  good 
time  to  get  pretty  and  inexpensive 
materials  for  dresses  for  mother  and 
the  girls  as  well  as  for  various  other 
family  and  household  needs.  So  I 
suggest  that  you  be  on  watch  for 
good  things  in  cotton  that  may  be 
on  display  duri  g  that  week  in  your 
nearby  stores.  Most  cotton  garments 
are  simple  to  make  and  easy  to 
keep  clean.  c.  b.  w. 


Handicrafters  -  Gardeners 

I  would  suggest  that,  before  send¬ 
ing  material  through  to  anyone  in 
the  Handicrafter  column,  you  get 
in  correspondence  with  the  person 
first  to  make  sure  that  what  you 
have  to  exhange  for  her  needs  is 
exactly  what  she  wants,  so  that 
you  may  have  a  mutual  under¬ 
standing.  c.  b.  w. 


You  happen  upon  them — like  lovely 
things 

Not  quite  expected,  but  when  they 
are  found 

You  remember  them  with  sun  and 
wings 

And  birds’  songs  and  the  wind’s 
sound. 

Sprinkled  with  dew,  they  are  gems 
in  the  grass 

For  dreams  to  keep,  but  they  are 
sweet 

To  the  taste  and  their  fragrance 
does  not  pass 

Soon  from  the  lips  stained  while 
you  eat. 


They  are  sweet — but  they  also  have 
a  tang 

Of  wildness  the  garden  ground 
rejected. 

And  glamour  is  theirs  ...  as  if 
they  sprang 

From  a  summer  mood  not  quite 
expected! 

Boys  and  girls  will  remember  a 
scent, 

Teasing,  elusive,  that  led  them  over 

A  wall  to  a  spot  of  wonderment 

Wild  strawberries  made  on  a 
slope  of  clover. 

— Glenn  Ward  Dresbach 


If  Ruptured 
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where  it  belongs  and  yet  give  freedom  of  body 
and  genuine  comfort.  For  complete  information 
— write  today ! 

WILLIAM  S.  RICE,  Inc. 
Dept.  64-P,  Adams,  N.  Y. 


HOMEY  COMFORT 


“I  have  lots  of  peony  bulbs,  rose 
scented,  deep  pink  and  white  ones 
which  I  will  exchange  for  quilt 
pieces  or  any  perennials  that  I  do 
not  have.  I  also  have  dahlia  bulbs 
and  other  plants  to  exchange.  Will 
exchange  bulbs  for  salt  and  pepper 
shakers.”  mrs.  c.  e.  r. 

Maine 


From  the  Little  Brown  House 


“I  would  like  to  exchange  letters 
with  someone  living  in  New  Jersey 
along  the  Delaware  River,  as  that 
is  where  my  people  settled  some 
time  in  the  17th  Century — I  think 
about  1650.”  mrs.  j.  l.  m. 

Virginia 


“I  would  be  most  interested  in 
corresponding  with  others  interested 
in  the  study  of  wild  birds,  especially 
in  New  York  and  adjoining  states. 
I  identified  143  kinds  one  year. 

New  York  mrs.  e.  v.  s. 


“I  am  24  years  old  and  would  like 
to  correspond  and  exchange  ideas 
with  anyone  with  feminine  interests. 
I  have  many  pieces  suitable  for  patch 
quilts,  which  I  would  exchange  for 
plants  and  flower  seeds.”  mrs.  e.  o. 

New  York 


“I  am  saving  postal  card  views 
and  would  be  interested  in  trading. 
I  would  like  to  hear  from  near  and 
far,  also  anyone  who  saves  odd 
recipes.”  miss  j.  o. 

New  York 


As  we  go  about  our  Spring  clean¬ 
ing  we  find  many  things  stored 
away,  acting  upon  the  adage  to 
keep  anything  seven  years  and  you 
will  find  a  use  for  it,  but  to  a  local 
merchant  might  go  a  banner  for 
keeping  things.  He  said  one  article 
he  had  inventoried  for  38  years  and 
,  never  sold  one  and  then  recently  sold 
all  he  had.  None  of  us  could  guess 
what  it  might  be,  so  I  will  tell  you, 
it  was  ox  bow  pins. 

In  these  days  with  all  roads  snow 
plowed  motor  trucks  do  the  road 
hauling,  so  perhaps  farmers  think 
oxen  will  be  more  practical  for  farm 
work  as  they  will  require  less  grain 
and  currying. 

The  Model  T  also  furnishes  a  bit 
of  additional  power,  rigged  as  a  trac¬ 
tor  or  doodle  bug. 

The  article  on  French  tea 
substitutes  recalls  to  mind  that 
we  had  a  Swedish  neighbor  about 
50  years  ago  and  she  told  how, 
in  the  old  country,  she  had  gathered 
leaves  of  a  wild  spirea  (salsifolia,  I 
think)  dried  them  and  used  them 
as  tea,  whether  separately  or  to  mix 
with  true  tea,  I  do  not  remember. 
The  subject  of  herb  teas  is  very  in¬ 
teresting  to  me  and  each  season  I 
try  to  sample  one  or  two  kinds  new 
to  me.  Borage  seed  is  ready  to  be  sown 
as  at  least  one  new  herb  this  season. 

Yes,  it  is  rather  of  a  late  Spring, 
sugaring  came  late  and  robins  de¬ 
layed  coming  till  about  April  1st, 


Cool  Cottons  for  the  Warm  Weather 


and  song  sparrows  and  chipping 
sparrows  arrived  a  day  or  two  later. 
But  here  there  are  not  as  many  birds 
as  usual;  may  be  they  will  come 
later.  If  birds  are  few,  deer  are  more 
plentiful  and  fearless.  Yesterday  we 
went  for  a  short  ride  and  about  a 
mile  from  home,  Errol  said  “there 
are  two  deer.”  Maynard  stopped  the 
car.  The  road  is  close  beside  Bald 
Mountain  Brook  there  and  just  across 
were  two  deer  that  came  down  to 
drink.  As  they  were  small  we  con¬ 
cluded  they  were  a  year  old  and  one 
especially  had  that  curiosity  that  is 
supposed  to  belong  only  to  the 
“female  of  the  species.”  She  raised 
her  tiny  head,  and  we  could  plainly 
see  how  her  ears  were  black  on  the 
edges,  then  the  gray  and  a  black 
center  and  she  had  beautiful  eyes. 
She  lifted  her  feet  daintly  and 
stepped  nearer,  again  and  yet  again. 
If  the  current  had  not  been  so  deep 
and  swift,  I  think  they  would  have 
crossed  the  brook  to  us,  but  we 
drove  on  and  left  them  gazing  after 
us.  Every  few  days  a  family  of  three 
deer  come  at  twilight  to  graze  in 
sight  of  the  house  and  they  stop  and 
watch  us,  seemingly  as  interested  in 
us  as  we  are  in  them.  At  such  times 
we  wish  for  the  ability  of  Hiawatha, 
that  we  might  talk  with  them 
where’er  we  met  them. 

Is  Hiawatha  out  of  date  in  the 
school  curriculum?  Billy  is  in  the 
fifth  grade  and  he  knows  little  of 
that  wonderful  tale,  that  was  written 
first  for  children  but  is  loved  of  all. 
Perhaps  if  he  has  it  in  a  little  book 
all  his  own  he  will  feel  its  magic. 

Littlejohn  is  at  the  stage  when  he 
would  like  to  be  read  to  all  the 
evening  and  I  must  see  that  he 
knows  Hiawatha.  He  has  just  arrived 
from  school  and  handed  me  a  box 
of  plants  from  far  away  Oregon, 
from  pen  friends  there. 

Some  lilies  a  few  inches  tall  bear 
testimony  as  to  the  season  there  and 
the  Korean  chrysanthemums  look 
fresh  and  ready  to  grow.  Are  they 
really,  truly  hardy  in  our  rigorous 
climate  in  the  Green  Mountains? 
This  year  snow  fell  before  the 
ground  froze  and  enough  has  re¬ 
mained  all  Winter  to  protect  plants 
so  we  expect  they  have  lived  well. 
Polyanthus  primmula,  Sweet  Williams 
and  Digitalis  look  especially  fine  and 
the  shrubs  seem  to  be  alive  almost 
to  their  tips.  mrs.  j.  x.  w. 


in  Syracuse 


Folks  like  to  stay  at  The 
Syracuse  because  it's 
homey  ...  in  atmos¬ 
phere  and  service. 
The  rooms  are  modern 
and  comfortable,  the 
food  tasty.  600  rooms 
from  $3.00. 


HOTEL  SYRACUSE 

SYRACUSE,  N.  Y. 


Interest  compounded  semi-an¬ 
nually.  Send  post  card  NOW  for 
FREE  booklet  on  safe,  profitable/ 
Banking  by  Mail  plan. 

CITY&  COUNTY  SAVINGS  BANK  f11 
DEPT.  B  ALBANY.  N.  Y. 


SECTIONAL  STEEL  GARAGES 

Lik1*  wood $139  AND  UP 


Shipped  Anywhere 
Easily  Erected. 

m 

Steel  Buildings  for  All 
Purooees 


Write  for  Information. 

John  Cooper  Co.,  301  Second  St.,  Hackensack,  N.  J. 


•  FRESH  WATER  ALL  THE  TIME  • 

If  you  have  a  constant  supply  of  water  and  moderate 
fall,  use  one  of  our  RAMS  to  deliver  a  part  of  it 
where  wanted.  They  will  operate  continuously  for 
many  years  with  no  cost  for  upkeep. 

Write  for  circular.  Note  new  address. 

RIFE  HYDRAULIC  MANUFACTURING  CO. 
30  Church  Street  New  York  City 


The  FARMERS 
SHOP  BOOK 


By  Louis  M.  Roehl 


0  A  revised  guide  to 
teach  farm  boys  to 
do  ordinary  construc¬ 
tion  and  repair  work, 
and  to  help  farmers 
maintain  up  to  date 
tools  and  equipment. 

•  This  hook  contains 
illustrations  and  chap¬ 
ters  on  grinding  and 
fitting  farm  carpentry 
and  woodwork  tools. 

Painting,  repairing  and 
reflnishing  furniture, 
soldering,  etc. 

0  A  422  page  cloth 
bound  book. 

Price  $2.48 

5c  Sales  Tax  for  New  York  City  Residents. 

THE  RURAL  NEW-YORKER 

333  W  30th  Street  -  New  York  Cit> 


4687 — Blossom  out  in  a  sturdy  print  to  do  your  household  tasks  comfortably.  Center  panel 
and  novel  crossed-over  neckline  are  slimming.  Sizes  34  to  48.  Size  36,  3%  yards  35  inch 
fabric. 

9677— The  smart  matron  selects  a  sheer  cotton  fabric  for  Summer.  Note  how  the  bodice 
panels  curve  into  the  waistband.  Size  34  to  48.  Size  36,  3 'A  yards  35  inch  fabric. 

331 — For  sport,  for  play,  for  comfort — this  back-buttoned  dress  shows  an  attractive  waist- 
girdle.  Make  it  in  linen.  , Sizes  12,  to  20  and  30  to  40.  Size  16,  3 %  yards  35  inch  fabric. 
Price  of  patterns  15  cents  (in  coins)  each.  Pattern  and  pattern  book  25  cents  (in  coins). 
If  you  are  a  resident  of  New  York  City  add  one  cent  for  City  Sales  Tax.  Send  all  orders 
to  The  Rural  New-Yorker,  333  West  30th  St.,  New  York  City. 


<Jh*  RURAL  NEW-YORKER 


311 


Souffles  and  Omelets 

These  recipes  are  easily  followed, 
are  quickly  prepared,  but  need  care¬ 
ful  baking.  This  standard  omelet 
recipe  may  be  varied  by  using  differ¬ 
ent  sauces  and  fillings.  Condensed 
mushroom  soup,  cream  of  aspargus, 
cream  oi  pea,  vegetable,  or  plain 
tomato — all  of  these  undiluted,  of 
course — make  excellent  sauces  to 
pour  around  an  omelet,  while  grated 
cheese,  chopped  ham,  chicken,  or 
cooked  vegetables,  parsley,  onion  or 
chives  sprinkled  over  the  top  before 
turning  over,  give  an  added  flavor. 

Plain  Omelet. — Four  eggs,  4  table¬ 
spoons  milk,  y2  teaspoon  salt,  Vs  tea¬ 
spoon  pepper,  1  tablespoon  butter  or 
other  fat.  Separate  yolks  from 
whites;  to  yolks  add  salt,  pepper  and 
milk;  beat  until  thick  and  light 
colored.  Beat  whites  until  stiff,  cut¬ 
ting  and  folding  them  into  yolk  mix¬ 
ture  until  well  blended.  Heat  omelet 
pan,  greasing  both  sides  and  bottom. 
Turn  in  mixture,  spread  evenly, 
place  on  stove  where  it  will  cook 
slowly,  turning  the  pan  so  that 
omelet  may  brown  evenly.  When 
top  is  firm,  lightly  sprinkle  other 
seasonings,  if  desired,  fold  over  care¬ 
fully,  turn  on  a  hot  platter.  Many 
cooks  prefer  hot  water  instead  of 
milk,  as  well  as  a  few  grains  of  bak¬ 
ing  powder,  but  an  omelet  will  never 
fall  if  cooked  slowly  and  served  at 
once. 

Chicken  Souffle. — Two  cups  white 
sauce,  2  cups  cooked  chicken  finely 
chopped,  3  egg  yolks  well  beaten,  1 
tablespoon  chopped  parsley,  3  egg 
whites  beaten  stiff,  Vz  cup  stale  soft 
bread  crumbs.  Add  crumbs  to 
sauce,  cook  2  minutes;  remove  from 
fire,  add  chicken,  egg  yolks  and 
parsley,  then  fold  in  egg  whites. 
Turn  into  a  greased  baking  dish,  set 
in  a  pan  of  hot  water  and  bake  35 
minutes  in  a  slow  oven  (325  degrees 
Fahrenheit). 

Fish  souffle  is  made  in  the  same 
way  as  chicken,  substituting  2  cup¬ 
fuls  of  prepared  salmon,  tuna  fish, 
or  any  white  fish,  adding  2  table¬ 
spoons  lemon  juice.  One  cupful 
chopped  ham  and  one  of  spinach 
gives  a  good  substantial  souffle. 

Codfish  Souffle. — Two  cupfuls  cod¬ 
fish  and  potato  mixture;  mix  well 
with  one  cup  of  hot  white  sauce, 
seasoned  with  salt,  pepper  and 
grated  onion.  Add  3  well-beaten 
egg  yolks  and  fold  in  3  whites  beaten 
stiff.  Pour  into  a  buttered  baking 
dish,  set  in  a  pan  of  hot  water.  Bake 
in  a  moderate  oven  325  degrees 
Fahrenheit  for  40  minutes.  Canned 
fishcake  mixture  is  useful  for  this 
souffle.  Lauretta  Hale 


Flowers  —  Here  and  There 

The  mailman  left  me  two  letters 
this  morning  and  both  speak  of 
flowers,  and  what  cheering,  com¬ 
forting  things  they  are. 

One  was  from  a  niece  who  lives 
just  outside  Sheffield,  England,  and 
who  has  worked  with  her  husband 
night  and  day  to  help  those  who 
have  been  made  homeless.  She  said: 
“the  war  of  course  is  terrible,  and 
the  suffering  great,  the  lovely  build¬ 
ings  in  ruins,  so  many  homes  gone, 
but  Auntie,  today  the  snowdrop  and 
violets  are  pushing  up  through  the 
rubbish  and  they  do  cheer  us  up  so 
so  much,  we  shall  win  through  it  all.” 

The  other  letter  was  from  a  dear 
old  friend  in  New  Jersey,  who  has 
never  left  her  room  in  the  last  four 
years,  and  who  suffers  terribly  at 
times.  She  says:  “So  many  friends 
send  me  lovely  flowers  to  brighten 
my  room,  and  then  I  have  my  ivy 
plants  and  the  begonias  and  ferns 
growing  in  my  window.  They  are  so 
interesting  and  keep  me  cheered.” 
And  there  comes  to  my  mind  a  little 
sick  boy  I  nursed  in  a  London 
hospital  more  than  40  years  ago. 
Some  friends  in  the  country  had 
sent  us  a  large  hamper  of  moon 
daisies,  and  he  held  out  his  little 
thin  hands  towards  the  bunch  I 
placed  near  his  bed.  “Can  I  have 
all  these,  nurse”  he  asked  me.  “I’ll 
give  them  to  my  mother  when  she 
comes.  She  could  sell  them  for  six¬ 
pence.”  His  mother  was  a  flower 
seller,  and  sat  on  the  steps  near  the 
Marble  Arch  all  day,  selling  flowers 
to  support  herself  and  her  father¬ 
less  little  boy.”  mrs.  h.  s.  b. 

Connecticut 


Garden  Note 

I  had  always  coveted  beautiful 
expensive  pottery  jugs  and  jars  for 
my  garden.  Then  I  discovered  beauty 
in  grandmother’s  old  -  fashioned 
pickle  jars. 

My  favorite  is  a  fat,  squat,  un¬ 
glazed  one  with  ear-like  handles. 
I  move  this  around  to  various  points 
of  interest  in  my  garden  as  the  sea¬ 
son  progresses.  It  looks  especially 
lovely  among  the  tulips  with  a  large 
bloom  silhouetted  against  it. 

I  have  also  a  large,  tan-colored 
pitcher  with  which  I  sometimes 
decorate  my  garden.  mrs.  a.  b. 

Pennsylvania 


A  reader  asks  if  anyone  can  give 
the  complete  poem;  remembered  as 
a  child: 

“Why,  Phoebe  have  you  come  so  soon, 
Where  are  your  berries,  child?” 


Right:  Canning  peas  and  beans  by 
the  pressure  cooker  method — the  safest 
way  for  non-acid  vegetables  and  meats. 
Below:  Hot  water  bath  for  canning 
fruits. 


Strawberry  Sauce.  —  One  table¬ 
spoon  vinegar,  3  heaping  cups  firm 
ripe  strawberries,  3  level  cups  sugar. 
Put  into  kettle  in  above  named 
order,  set  on  back  of  the  stove  and 
allow  sugar  to  melt,  moving  berries 
occasionally  with  a  fork.  When 
sugar  is  melted  move  to  front  of 
stove,  bring  to  boiling  point,  (roll¬ 
ing  boil)  and  cook  exactly  10 
minutes.  Skim,  turn  out  on  platter 
till  cold,  pack  in  glasses  and  seal 
like  jelly.  The  berries  will  be  whole 
and  a  beautiful  dark  red  color.  Nice 
on  bread  puddings,  ice  cream,  etc. 


Wild  Strawberry  Jam. — Pick-  over 
berries  and  remove  hulls.  For  each 
pound  of  berries  allow  %  pound 
sugar.  Crush  fruit,  bring  to  boiling 
point,  stirring  frequently.  Add  sugar 
to  fruit  and  boil  until  thick,  not 
over  20  minutes,  stirring  to  prevent 
burning.  Pack  in  glasses  and  seal 
immediately.  A.  w, 


Maple  Sandwich  Filling.  —  1V2 
cups  fine  maple  sugar,  2  tablespoons 
heavy  cream,  2  tablespoons  butter, 
Vz  cup  finely  chopped  nut  meats. 

Cream  sugar  and  butter  thoroughly, 
then  beat  in  the  cream.  Add  nut  meats 
ana  if  necessary  add  a  little  more 
sugar.  Is  grand  spread  on  either 
white  or  brown  bread  and  children 
love  it  on  graham  crackers. 

Maple  Chocolate  Fluff.  —  Fill  a 
tall  glass  %  full  of  iced  cocoa  or 
chocolate  (unsweetened)  add  2  table¬ 
spoons  of  maple  syrup  and  top  off 
with  whipped  cream.  Fine  with  either 
sandwiches,  small  cakes  or  wafers. 

Maple  Sugar  Nut  Fudge.  —  One 
cup  maple  syrup,  1  cup  white  sugar, 
%  cup  cream,  V\  cup  butter,  Vz  cup 
chopped  nutmeats,  %  teaspoon 
vanilla. 

Boil  sugar,  syrup,  cream  and  butter 
until  soft  ball  stage  is  reached.  Add 
nuts  and  vanilla.  Cool,  beat  until 
ready  and  pour  into  buttered  tin. 

Maine  mrs.  m.  p. 


[most  left 
my  husband, , , 


WHEN  WE  MOVED  TO  THE  COUNTRY!" 

“I  WAS  CITY-BRED  and  when  I  first  stepped 
into  the  kitchen  in  our  house  in  the  country 
and  saw  an  old-fashioned  coal  stove,  I  almost 
turned  and  fled!” 


‘TOM’S  A  DARLING,  THOUGH  ...  he 
said  I  could  have  just  as  modern  a  range 
as  the  one  I  had  in  the  city.  He  grabbed 
me  and  said  ‘Come  on,  we’re  off  to  see  the 
Perfection  dealer!’” 


“WHAT  A  SURPRISE  I  had  when  I  saw 
those  beautiful  Perfection  Oil  Ranges! 
They’re  even  more  modern  than  my  city 
range.  And  they’re  just  as  fast  heating  as 
gas  .  .  .  and  faster  than  electricity!” 


“AND  MORE  GOOD  NEWS!  With  Per¬ 
fection’s  perfect  burner-control  you  can  use 
the  new  ‘vitamin-cooking’.  You  can  adjust 
the  burner  heat  exactly  to  dozens  of  heats 
at  a  touch  of  the  finger!” 


“HOME  IN  MY  KITCHEN,  f  made  other 
discoveries!  My  pans  stay  shiny,  spotlessly 
clean.  There’s  not  a  trace  of  soot  or  smoke 
with  |these  modern  Perfection  Oil  Ranges. 
And  no  objectionable  odor.” 


“I  WOULDN’T  GO  BACK  to  my  city  range 
for  the  world!  My  modem  Perfection  has 
more  modem  controls  than  my  city  range 
.  .  .  yet  it  costs  only  40c  a  week  for  fuel 
.  .  .  much  less  than  other  two  ‘city*  fuels!” 


DISCOVER  THE  DIFFERENCE  IN  MODERN 

PERFECTION 

^RANGES 

LOW  PRICES  /\  EASY  TERMS 

‘The  JMark  j  / /x\  of  Quality 


I  BEAUTIFUL  ILLUSTRATED  BOOK,  FREE! 

PERFECTION  STOVE  COMPANY 
|  7289-B  Ave.,  Cleveland,  Ohio 

Please  send  me,  free,  the  new  24-page  book 
“Better  Cooking  with  Less  Work"  □.  Also  booklet 
I  on  Superfex  Oil  Burning  Refrigerators  □. 


Name 


St. or  R.F.D _ Post  Office. 

County  . ..  .  State— 


J 


Why  Wait? -on 

RUNNING  WATER 

RIGHT  AWAY.' 


No  use  to  wait  longer  —  running 
water  pays  big  profits  in  extra  eggs, 
extra  milk,  extra  weight  on  beef  and 
hogs.  Also  cuts  down  chores  and 
gives  fire  protection.  In  the  home 
it  saves  drudgery  of  lug¬ 
ging  water,  lightens  house¬ 
work  and  makes  inside  toi¬ 
lets  and  bathroom  possible. 


0URK$  SYSUMS 


give  automatic,  uninterrupted 
service  at  low  cost.  Shallow  well 
system  lifts  water  up  to  28  feet.  < 

Deep  well  educer  system  lifts  water 
210  feet.  Only  one  moving  part.  * 

Largest  capacities,  self  priming.  Burks  Educer  Sy; 
Write  for  free  catalog  and  prices. 


for  Deep  Weli 


DECATUR  PUMP  CO..  175  Elk  St..  DECATUR,  ILL. 


All  kind*  of  new  and  reconditioned  pipe  for  water 
systems,  greenhouse*,  irrigation*,  fence*,  etc. 
Cut  to  sketch  and  stocked.  Also  — 

FITTINGS,  VALVES,  PUMPS  and  SUPPLIES 


Write  us  your  wants  and  let  u*  a  note  you  prices. 

ALBERT  PIPE  SUPPLY  CO.,  Inc. 
Berry  &  No.  13th  St.  Brooklyn,  N.  Y. 


FOR 

BIGGER  RETURNS 

ON  YOUR 

INVESTMENT  MONEY 

open  an  account  with  us  where  you 
will  benefit  by  the  earnings  of  a 
soundly  managed  organization  which 
has  paid  good  dividends  for  54  years. 
Safety  fully  insured  up  to  $5,000. 

NATICK 

FEDERAL  SAVINGS 
AND  LOAN  ASSOCIATION 

Organized  1886 

NATICK,  MASSACHUSETTS 
Assets  Over  $5,400,000 


s 


CURRENT 

RATE 

NEVER 

PAID 

LESS 


FALSE  TEETH 


KLUTCH  holds  them  tighter 

KLUTCH  forms  a  comfort  cushion;  holds  dental 
plates  so  much  firmer  and  snugger  that  one  can 
eat  and  talk  with  greater  comfort  and  security; 
in  many  cases  almost  as  well  as  with  natural 
teeth.  Klutch  lessens  the  constant  fear  of  a  drop¬ 
ping,  rocking,  chafing  plate.  25e  and  50c  at  drug¬ 
gists... If  your  druggist  hasn’t  it,  don’t  waste 
money  on  substitutes,  but  send  us  10c  and  we 
will  mail  you  a  generous  trial  box.  ©  I.P.  INC. 
KLUTCH  CO.,  Box  2803-E.  ELMIRA,  N.  Y. 


1  I  RI  TV  for  cash,  infants  hand  crocheted 
uv  1  saoque9  and  three  piece  sets. 

VAN  WAGENEN  SAGER  Inc..  SYRACUSE.  N.  Y. 


312 


Yfcr  RURAL  NEW-YORKER 


May  3,  1941 


News  From 

Reports  from  various  parts  of  New 
Jersey  indicate  that  farmers  have 
made  good  use  of  improved  weather 
and  soil  conditions  that  prevailed 
from  the  middle  of  April  to  the  end 
of  the  month.  The  cold  wintry 
weather  of  March  changed  over  al¬ 
most  in  a  single  night  to  warm 
Spring-like  weather  at  the  end  of 
the  first  week  in  April.  The  bright 
sunny  days  that  followed  enabled 
farmers  to  rush  their  plowing  and 
planting  of  early  Spring  crops  at  top 
speed.  One  thing  that  is  very  notice¬ 
able  in  the  “Garden  State”  this  year 
is  the  increased  number  of  tractors 
and  new  farm  machinery  of  all  kinds. 

Fruit  trees  of  all  kinds  and  es¬ 
pecially  apples,  peaches  and  plums, 
after  April  15  showed  a  heavy 
covering  of  fine  blossoms  that  would 
seem  to  indicate  the  promise  of  profit¬ 
able  -fruit  yields  for  the  next  har¬ 
vest.  Farmers  and  county  agri¬ 
cultural  agents  report  that  prospects 
are  good  for  profitable  yield  also  of 
grapes,  berries  and  other  small 
fruits. 

The  poultry  industry  in  New 
Jersey  this  year  will  show  increased 
production  along  all  lines;  especially 
will  this  be  true  in  regard  to  the 
number  of  turkeys  that  will  be 
offered  to  the  market.  The  new 
turkey  Research  Experiment  Station 
at  Millville, '  N.  J.  is  encouraging 
many  farmers  to  add  turkeys  as  a 
sideline  to  their  farming.  It  is 
thought  that  production  for  1941  may 
reach  an  all  high  figure  of  150,000 
turkeys.  The  authorities  at  the 
Millville  Station  agree  with  Prof. 
W.  C.  Thompson,  poultry  specialist 
and  Director  W.  A.  Martin,  of  the 
N.  J.  College  of  Agriculture  that 
turkey  meat  should  be  an  every¬ 
day  diet. 

Chickens  Dangerous  to  Hogs 

On  many  New  Jersey  farms 
chickens  are  given  free  range  and 
are  permitted  to  run  with  hogs  and 
other  farm  animals.  Hogs  are  more 
susceptible  to  chicken  tuberculosis 
than  are  chickens  themselves,  ac¬ 
cording  to  a  recent  experiment  by 
investigators  of  the  U.  S.  Department 
of  Agriculture.  Therefore  the  Bureau 
of  Animal  Industry  warns  that  it  is 
hazardous  to  allow  chickens  to  run 
in  the  same  lot  with  hogs.  It  is  not 
only  hazardous — from  the  standpoint 
of  the  chickens — but  it  is  a  menace 
to  the  health  of  the  hogs  if  there  is 
any  trace  of  avian  tuberculosis  in 
the  poultry  flock. 

In  the  experiment  at  the  Beltsvile 
Research  Center,  50  chickens  and  31 
hogs,  all  negative  to  the  tuberculin 
test,  were  placed  in  a  pen  with  50 
tuberculous  chickens.  The  .pen  was 
built  with  wire  mesh  for  the  top  as 
well  as  the  sides  and  equipped  with 
elevated  feed  hoppers  and  roosts  for 
the  chickens. 

After  the  hogs  and  chickens  had 
been  exposed  to  the  infection  for  a 
year  they  were  tested  with  tuberculin 
and  93.5  per  cent  of  the  hogs  and  54 
per  cent  of  the  chickens  reacted, 
when  28  of  the  hogs  were  slaughtered, 
23  of  the  carcasses  showed  slight 
lesions  of  tuberculosis  and  avian 
tubercle  bacilli  were  recovered  from 
most  of  them.  The  other  five  were 
classed  as  “no-visible-lesion  reactors.” 

The  practical  application  of  the  ex¬ 
periment  suggests  the  following  pre¬ 
ventive  measures,  says  the  bureau. 
Keep  all  poultry  away  from  swine. 
Even  if  there  is  not  any  evidence  of 
tuberculosis  in  the  poultry  flock  there 
is  little  to  be  gained  in  allowing  the 
constant  danger  of  chickens  running 
with  hogs.  There  is  also  the  danger 
of  chickens  being  killed  and  eaten 
by  hogs. 

Hunterdon  Egg  Contest 

The  Rapp  Poultry  Farm  of  Farm- 
ingdale  held  first  place  among  the 
50  contestants  at  the  end  of  the  fifth 
month  with  an  entry  of  S.C.W. 
Leghorns.  This  pen  has  a  record  for 
the  period  of  1,654  eggs  and  1,707 
points.  A  bird  in  this  pen  is  also 
high  bird  in  the  entire  contest  in 
production  to  date  with  a  record  of 
144  eggs  and  157.8  points.  Other 
birds  in  this  pen  hold  third,  fourth 
and  fifth  places. 

The  New  Hampshire  entry  of 
George  A.  Pearce  of  Whitehouse 
Station  is  fifth  high  in  production  to 
date  and  this  same  entry  stands  third 
in  production  of  the  last  month.  The 
high  pen  for  last  month  is  an  entry 
by  J.  W.  Schaible  of  Shiloh,  of  Barred 


New  Jersey 

Plymouth  Rocks.  The  Rapp  Leghorn 
entry  is  fifth  high  for  last  month. 
The  high  bird  for  last  month  is  a 
Leghorn  in  the  entry  of  Robert 
Depue  of  Millington.  An  R.  I.  Red 
in  the  entry  of  Cane  Poultry  Farm 
of  Rosemont,  is  fourth  high  for  the 
report  of  last  month. 

Plant  Protectors  for  Small  Gardens 

A  number  of  years  ago,  many 
thousands  of  paper  protectors  were 
used  in  New  Jersey  for  starting 
cucumbers,  cantaloupes,  squash  and 
also  for  protecting  such  young  trans¬ 
plants  as  early  tomatoes  and  egg¬ 
plants.  After  a  few  years  of  experi¬ 
ence  with  the  protectors,  practical 
growers  have  given  them  up  because 
they  did  not  feel  that  there  was  any¬ 
thing  gained  by  their  use. 

In  seed  sowing,  the  soil  under  the 
protectors  would  become  dry  and 
germination  would  be  retarded.  Be¬ 
sides  temperature  would  vary  con¬ 
siderably  under  the  protectors  and 
the  young  plants  did  not  produce 
earlier  crops  than  those  set  out  under 
normal  conditions.  For  small  acreage 
or  for  the  home  garden  where  close 
supervision  may  be  given,  plant  pro¬ 
tectors  are  more  practical. 

Peach  Tree  Sprays  Important 

While  leaf  curl  is  not  a  serious 
disease  of  peach  trees  in  Monmouth 
County,  attention  is  called  by  the 
Monmouth  County  Extension  Service 
to  the  fact  that  where  it  is  present, 
the  control  measures  must  be  applfed 
while  the  buds  are  dormant.  After 
the  buds  start  to  swell  no  spray 
material  is  effective  against  the  dis¬ 
ease.  In  some  sections  of  the 
country  where  leaf  curl  is  prevalent, 
the  control  sprays  are  applied  in 
November  and  December  so  that  the 
growers  can  make  sure  to  get  them 
on  during  the  dormant  period.  Liquid 
concentrated  lime-sulphur  at  the  rate 
of  10  gallons  to  10  gallons  of  water 
is  the  best  material  to  use,  since  it 
will  not  only  control  the  leaf  curl, 
but  will  also  cut  down  the  San 
Jose  scale. 

Somerset’s  Best  Dairy  Records 

Halliday  McCall,  Neshanic,  had 
high  herd  for  both  milk  and  butter- 
fat  production  in  the  Somerset 
County  Herd  Improvement  Associa¬ 
tion  last  month,  according  to  the 
report  of  the  testers,  Justin  McAghon 
and  Miner  Hill.  This  herd  averaged 
1,063  lbs.  of  milk  and  37.2  lbs.  of 
fat  per  cow  for  the  month. 

Second  place  went  to  the  J.  V.  D. 
Bergen  herd,  Belle  Mead,  with  an 
average  of  1,014  lbs.  of  milk  and 
36.5  lbs.  of  fat.  Chas.  F.  N.  Davis 
and  Son,  New  Center,  had  third  herd 
for  fat  with  35.3  lbs.  per  cow. 

Baby  Beef  Club  Hold  Meeting 

The  Pioneer  4-H  Baby  Beef  Club 
held  their  regular  monthly  meeting 
recently  at  the  home  of  Warren 
Seigle  of  Jamesburg.  Those  attend¬ 
ing  the  meeting  were  Joseph  Kenny, 
club  leader;  Robert  Sabastin,  Jr.  of 
Rocky  Hill;  Louis  and  Francis  Dey, 
of  Dayton;  and  John  Schours,  Sophie 
Lenard,  Myrtle  and  Roy  Etsch  and 
Warren  Seigle,  of  Jamesburg.  At  the 
close  of  the  meeting,  the  members 
made  their  rope  halters  for  their 
animals,  after  which  refreshments 
were  served. 

Avoid  Potato  Ring  Rot 

Bacterial  Ring  Rot  is  a  serious 
disease  of  potatoes  which  can  be 
avoided  by  the  use  of  certified  seed 
and  by  using  care  during  cutting. 
The  disease  does  not  live  over  Winter 
in  the  soil  and  the  only  source  of 
infection  is  the  seed  potato.  The 
disease  may  be  spread  by  planting 
seed  which  shows  the  discoloration. 
Growers  suspicious  of  their  seed 
should  submit  samples  to  the  county 
agent  for  examination. 

Tomato  Industry  Increases 

A  total  of  more  than  160,000  tons 
of  Garden  State  tomatoes  were  used 
by  Jersey  canneries  during  the  1940 
season  for  canned  tomatoes,  juice, 
soup,  ketchup  and  similar  processed 
foods. 

Most  of  the  tomatoes  purchased  by 
canhouses  in  the  state  have  been 
grown  from  southern  plants  pro¬ 
duced  from  New  Jersey  certified  seed. 
Although  the  1940  yield  was  esti¬ 
mated  at  5.4  tons  per  acre,  as  com¬ 
pared  to  6.9  tons  per  acre  in  1939, 
it  was  pointed  out  that  the  1939 
yield  was  exceptionally  high,  and  the 
ten-year  average,  1929-38,  was  only 
5.1  tons  per  acre,  john  w.  wilkinson. 


PROFIT-BRED  from  PROVEN  STRAINS 


21  YEARS  Forging  Ahead 

Our  files  are  full  of  stories  of  successes  volun¬ 
tarily  sent  in  by  Sunnybrook  customers.  These 
letters  tell  of  quick  profits  from  broilers,  high 
flock  averages  and  low  mortality  records. 

PULLORUM  TESTED  SINCE  1921 

New  Hampshire*  White  Leghorns 

Barred  Rocks  R.  I.  Reds 

White  Rocks  Cross  Breeds 

SEXED  PULLETS  BREEDS 

GUARANTEED  95%  TRUE  TO  SEX 
Our  livability  Guarantee  is  only  the  beginning. 
This  hardy  Northern-grown  stock  will  give  you 
low  mortality  throughout.  Early  maturity  and 
high  average  flock  production  are  other  qualities 
that  have  been  bred  into  Sunnybrook  strain. 

95%  Livability  Guaranteed  Up  To 
Three  Weeks. 


Write  Today  for  Catalog  and  Prices 

SUNNYBROOK  POULTRY  FARM 

A.  HOWARD  FINGAR.  Owner  and  Mgr. 
BOX  H.  HUDSON.  NEW  YORK 


BROILER  CHICKS 


NTROLLED  BREEDING 


If  you  want  quick  broiler  prof¬ 
its,  investigate  Hubbard’s 
Cross  Bred  New  Hampshire 
Rocks.  Controlled  breeding 
makes  these  big-bodied  chicks 
live,  feather  early,  grow  rapidly 
and  develop  into  heavy-meated 
solid  broilers.  Low  summer 
prices.  Fast  growing  New 
Hampshires  available  for 
broilers  and  egg  production, 
sexed  chicks. 

Hubbard  Farms 

Box  12  WALPOLE,  N.H. 


HUBBARD'S  CROSS  BRED 


NEW  HAMPSHIRE  ROCKS 


1 

mm 

rfli  frill 

Leghorns  -Reds-R 
NewHampsVires-Hal 

8M 

ocksAVyandottes 
CtBSS  (Crossbred)  Chicks 

:  Hi  ±: : : 

(iff: 

\\ 

“WELL  BRED/  -WLLL  BREEDERS” 

We  have  the  facts 


and  we  have  the  evidence  why  HALL’S 
CHICKS  should  make  more  money  for 
you.  There  isn’t  room  here  to  tell  the 
story  but  you’ll  find  it  set  forth  clearly 
in  our  24  page  catalog.  It’s  yours 
for  the  asking. 

SEND  FOR  YOUR  FREE  COPY  TODAY 
Hall  Brother*  Hatchery  Inc.,  Box  60,  Wallingford,  Conn. 


QUALITY  CHICKS 


Utility  Leghorns  and  Heavy  Assorted .  $6.00 

A.  A.  GRADE  LEGHORNS .  6.50 

N.  H.,  R.  I.  Reds,  Barred  and  VVh.  Rocks....  6.50 

A.  A.  SEXED  LEGHORN  PULLETS .  11.50 

Heavy  Pullets  .  8.50 

Leghorn  Ckls.  $1.50-100;  Heavy  Cockerels .  5.00 


Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 


BIO  CHICK  BARGAINS 

White  A  Black  Giants.  Lt.  Brahma*,  $h«.95 

N.  H.  Reds,  White  A  Barred  Rocks .  m  "PEr 

Dark  Cornish  12c  ea.  Mix  above  breeds  $5.95  m  ro<j 
100.  Send  no  Money.  Chicks  &  Postage  C.O.D.  100% 

Alive.  EWING'S  HATCHERY,  BOX  2,  McCLURE,  PA. 


Prom  high  record  trapnested, 
bloodtested  stock ;  imported 
and  bred  this  strain  for  26 
years.  Sexed  or  unsexed 
chicks.  Free  circular. 

DAVID  M.  HAMMOND, 
Rt.  4.  Cortland,  N.  Y. 


PHI  I  pTCLarge  type  English  Leghorns  4-6  weeks 
1  ULLX 1 ,3  old  25c-35c.  Live  arrival  guaranteed. 
Bloodtested.  SMITH'S  POULTRY  FARM,  Elyria.  Ohio 


niiri/l  |UP(  Imperial  Mammoth  Pekins  $13-100. 
PULKlIllW J  Meadowbrook,  Box  R,  Richfield,  Pa. 


THE  GLADIOLUS 

By  Forman  T.  McLean 

A  new  book  for  the  home  gardener. 

It  gives  essential  information  on  the  cul¬ 
ture,  care,  hybridization,  and  current  va¬ 
rieties  of  the  gladiolus;  with  chapters  on 
its  history  and  development,  the  use  of 
the  gladiolus  for  decoration  in  the  gar¬ 
den  and  on  the  table. 

n_Jra  4 O  New  York  City  residents 

***'■'-  T“'  ^  add  2%  for  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  W.  30th  Street  New  York  City 


The  RURAL.  NEW-YORKER 


313 


HAVE 

QUALITY  BACKGROUND 


•  Quality  eggs  always  bring  top  prices. 
Folks  want  them.  A  few  cents  more  a 
dozen  means  a  whale  of  ct  big  increase 
in  profits.  Kerr  Chicks  for  33  years  have 
been  bred  for  heavy  production  of  quality 
eggs.  You  want  layers,  not  loafers,  in 
your  flock.  Every  Kerr  breeder— there  are 
9000  on  the  Kerr  farm  —  tested  annually 
for  B.  W.  D.  100  per  cent  live  delivery 
guaranteed.  Seek  bigger  profits  this  year 
with  Kerr's  lively  Chicks.  Send  for  FREE 
literature  and  advance  order  discount  offer. 

KERR  CHICKERIES 

19  RAILROAD  AYE.,  FRENCHTOWN,  N.  J. 

There’s  a  branch  office  near  you— call  today 

NEW  JERSEY:  Jamesburg,  Paterson,  Woodbury; 
NEW  YORK:  Binghamton,  Blue  Point,  L.  I.,  East 
Syracuse,  Kingston,  Middletown,  Schenectady; 
PENNSYLVANIA:  Dunmore,  Lancaster,  Lewistown; 
MASS.:  West  Springfield;  CONN.:  Danbury;  DEL¬ 
AWARE:  Selbyville.  (Address  Dept.  19). 


BDumcmMER's  mens 


Cash  or  C.  0.  D.  Post  Paid  Unsexed  Pits  Ckls 


95%  True  to  Sex  IOO  100  100 

Large  Wh.  Leghorns . ...$6.50  $13.00  $1.50 

Bar.  &  Wh.  Rocks,  R.  I.  Reds .  7.00  9.00  7.00 

Butt  Orps.,  W.  Wy.,  N.  H.  Reds....  7.50  10.50  6.50 

Jersey  White  Giants  .  9.00  (2.00  9.00 

Lamonas  (Dual  Purpose  Breed) . 10.00  20.00  4.00 


Heavy  Mixed.  .$5.75-100;  Heavy  Cockerels.  .$6.00- 100. 

All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


CAeAftefv  y&Me*i  Cfiioc 1 


VIM-VIGOR-VITALITY 


CASH  OR  C.  O.  D.  Non-Sex.  Pullets  Ckls 

Large  Type  Hanson  100  100  100 

S.  C.  White  Leghorns  .  $6.50  $13.00  $1.50 

Bar.  &  Wh.  Rocks,  R.  I.  Reds  7.00  10.00  6.50 

Direct  New  Hampshire  Reds  ..  9.00  13.00  6.50 

Red-Rock  Cross  .  7.00  10.00  6.50 

Heavy  Mixed  .  6.00  .... 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar.  95% 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery.  Box  R,  McAiisterville,  Pa. 


SHIRK’S  QUALITY  CHICKS 

From  Blood  Tested  Breeders.  Electric  Hatched. 

PULLETS  GUAR.  95%  Unsex.  Pults.  Ckls. 

Will  ship  Cash  of  C.O.D.  100  100  100 

Large  Type  English  Leghorns . $6.50  $13.00  $1.50 

Bar.  &  Wh.  Rocks,  R.  I.  Reds...  7.00  10.00  7.00 

Red-Rock  &  Rock-Red  Cross .  7.00  10.00  7.00 

New  Hampshire  Reds  (Special)....  9.00  13.00  8.00 

Heavy  Mixed .  6.00  8.00  5.00 

Hatches  Tues.  &  Thur.  100%  live  del.  Prepaid.  Order 
direct  from  ad.  or  write  for  Free  Cir.  giving  full 
details  of  our  Quality  Chicks.  SHIRK’S  HATCHERY, 
H.  C.  Shirk,  Prop.,  Box  52,  McAiisterville,  Pa. 


QUALITY  CHICKS 


Hatches  Tuesdays  &  Thursdays  Non-Sex  Pits.  Ckls. 
Pullets  95%  accurate  guar.  100  100  100 

Large  Eng.  S.  C.  Wh.  Leghorns. . .  .$6.50  $13.00  $1.50 
B.  &  W.  Rox,  R.I.  Reds,  Box  -Red  Cr.  7.00  10.00  6.50 

Special  Bred  N.  H.  Reds .  9.00  13.00  6.50 

H.  Mix  $6-100;  100%  live  del.  P.  Paid.  All  Breeders 
Blood  Tested.  Antigen  Method.  Write  for  Free 
Catalog  with  actual  Photos  of  our  Poultry  Plant. 

McALISTERVILLE  HATCHERY 
Edgar  C.  Leister,  Owner,  Box  II.  McAiisterville,  Pa. 


GRAYBILL’S 


Electric  Hatched  from  BLOOD-TESTED  BREEDERS. 

CASH  OR  C.  O.  D.  Non-sex.  Pits.  Ckls. 

Large  Type  Eng.  or  Han-  100  100  100 

son  Str.  S.  C.  W.  LEGHORNS . $6.00  $13.00  $1.50 

N.  H.  REDS  (SPECIAL) .  9.00  13.00  6.00 

Barred  &  White  Rocks .  7.00  9.00  6.00 

Heavy  Mixed  .  6.00  7.00  5.00 

Sexing  guar.  95%  acc.  We  pay  all  postage  &  guar. 
100%  live  del.  4  wk.  old  Leg.  Pullets  25c  ea.  Ship¬ 
ped  Exp.  Collect.  Order  direct  for  immediate  ship¬ 
ment  or  write  for  FREE  Photo  Cir.  &  Prices.  C.  S. 
Graybill  Hatchery,  Box  R.  Cocoiamus  (Juniata  Co.)  Pa. 


A.  W.  ULSH’S  CHIX 


All  Breeders  Blood-  Unsex.  Pits.  Ckls. 

tested.  100%  live  del.  100  100  100 

Large  White  Leghorns .  $6.50  $12.50  $2.50 

Barred  &  White  Rocks .  7.00  9.00  7.00 

N.  H.  Reds,  W.  Wy.,  Bf.  Orps...  7.50  10.50  7.50 


II.  Mix  $5.95.  Cash  or  C.O.D.  Posfpd.  Sex  95%  ac. 

A.  W.  Ulsb’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hen  Breeders.  Rugged, 
Large  Size,  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LUKERT  LEGHORN  FARM 
Phone  427  East  Moriches,  N.Y. 


Build  Winter  Profits  Now 

During  the  weeks  that  the  young 
pullets  are  in  the  brooder  coops  and 
on  the  range  the  chances  for  the 
poultryman’s  success  or  failure  are 
being  determined  and  the  operator 
will  not  know  the  answer  until  ne^it 
Winter.  A  nice  batch  of  pullets 
properly  managed  and  cared  for  is 
the  best  insurance  a  poultryman  can 
have  for  a  profitable  Winter.  The 
poultrymen  who  have  these  nice 
batches  of  pullets  are  the  ones  who 
have  carefully  planned  for  each 
stage  of  the  pullets’  development  and 
who  have  been  prepared  to  give  the 
birds  the  best  possible  care  in  each 
case. 

Some  farmers  let  their  growing 
stock  rustle  for  themselves  with  the 
result  that  the  pullets  that  go  into 
the  laying  houses  are  small  and  un¬ 
developed.  Nature  cannot  be  de¬ 
pended  upon  to  raise  your  chicks  for 
you  and  the  let-up  may  prove 
costly.  When  growth  is  retarded, 
health  is  impaired  and  disease  will 
find  an  easy  foothold  with  the  re¬ 
sult  that  the  pullets  you  had  hoped 
would  be  making  you  money  will 
be  costing  you  money  to  keep. 

If  you  want  big,  money-making 
pullets  you  must  give  the  chicks  the 
things  that  they  need  to  develop 
into  that  type  bird.  Plenty  of  a  good 
quality  mash  and  fresh  clean  water 
should  be  available  to  the  birds  at 
all  times,  with  a  sufficient  amount 
of  green  food  and  minerals.  If  the 
birds  are  on  the  open  range,  shelters 
should  be  erected  to  protect  them 
from  the  glaring  Summer  sun  and 
if  they  are  being  raised  in  confine¬ 
ment,  plenty  of  hopper  space  and  no 
crowding  in  the  coops  should  be  the 
rule. 

Another  good  way  to  provide  shade 
for  the  birds  on  the  Summer  range 
is  by  the  use  of  sunflowers,  which 
provide  better  shelter  than  trees  or 
other  natural  growths  because  there 
is  less  of  a  surface  accumulation  of 
filth  all  season  and  from  one  season 
to  another.  Sunflowers  can  be  drilled 
into  the  soil  the  same  as  ensilage 
corn  as  soon  as  the  ground  can  be 
worked  in  the  Spring.  It  is  best  to 
drill  them  in  in  even  rows,  three  or 
Four  rows  wide  rather  than  in  a 
large  block.  The  ground  can  be  pre¬ 
pared  the  same  as  for  corn.  Narrow 
strips  of  these  plants  can  be  used 
to  separate  birds  of  different  ages 
as  well  as  to  provide  shade. 

Watch  for  pests  on  the  range.  Lice 
can  easily  ruin  what  would  other¬ 
wise  be  a  flock  of  healthy  pullets. 
The  young  chicks  especially  succumb 
very  easily  to  the  attacks  of  these 
little  pests.  A  dust  bath  is  the  best 
immediate  relief  for  the  birds  and 
if  an  insect  powder  can  be  added 
to  the  dust  so  much  the  better.  Lice 
breath  through  fine  opening  or  pores 
in  the  sides  of  their  bodies  and  when 
these  are  filled  with  dust  the  lice 
die.  For  body  lice  each  fowl  may 
have  to  be  dusted  individually. 
Grasp  the  bird  around  the  feet  and 
work  the  dusting  powder  well  into 
the  feathers  of  the  bird,  particularly 
around  the  wings  and  vent. 

Watch  those  birds  grow.  The 
poultryman  who  buys  chicks  from 
good  stock,  grows  them  intelligently, 
and  practices  common  sense  manage¬ 
ment  will  be  putting  as  fine  a  bunch 
of  pullets  as  you  would  want  to  see 
in  his  laying  houses  this  Fall.  E.  c. 

New  York 


we-do-it-with-s-q-u-a-b-s 

Raised  in  ONLY  25  DAYS.  Why  breed  small-profit 
poultry  when  luxury  markets  want  all  you  can  ship. 
New  book  tells  how;  personal  detailed 
accounts  of  large  profits.  Write  post¬ 
card,  ask  for  FREE  1941  poultry  money 
book.  Tells  helpful  new  facts. 

RICE  FARM,  205  H.  St.,  MELROSE,  MASS. 


The  Premier  strain 
a  great  dual-purp 
breed.  Heavy  layer 
wonderful  for  me 
Hardy  chicks  fr 
our  5,000  Vt.  U. 

Pullorum  Clean  Breeders.  Sexed  Baby  Pull 

and  Cockerels.  CHAMBERlm  p0UlTRY  fARf 

R.  F.  D.  6,  West  Brattleboro,  Verm 


^ WORLD'S  oldest  layincr  strain. 


WORLD'S  oldest  laying  strain. 

'sed.  “One 

1  Right".  Satisfied  customers  circle  the 
globe.  Eggs— Chicks  &  Youngsters.  MODERATE  PRI¬ 
CES.  Catalog  FREE.  Joe  Parks  &  Sons,  Altoona,  Pa. 


»  oldest  laying  str 

cy.  Officially  blood  tested.  R.O.P.  State  Supervised.  **' 
x&r  Breed— Bred  Right".  Satisfied  customers  circle 


When  you  write  "advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  square  deal.”  See 
guarantee  editorial  page. 


Enlarged  Liver 

Recently  I  bought  a  chicken  which 
seemed  perfectly  healthy,  but  when 
dressed  the  liver  was  a  peculiar 
yellowish  color,  about  three  times 
its  normal  size  and  full  of  white 
lumps,  some  as  large  as  a  quarter. 
The  heart  was  very  small  and  had 
some  of  these  spots  in  it.  r.  k. 

New  York 

This  large  liver  condition  is  no 
doubt  a  part  of  the  fowl  paralysis 
complex.  It  is  now  believed  that  it 
is  caused  by  a  virus,  but  this  has  not 
as  yet  been  proven.  Its  method  of 
transmission  is  not  yet  known. 

The  diseased  birds,  in  many  cases, 
will  show  a  restriction  and  disin¬ 
tegration  of  the  pupil  of  the  eye, 
finally  resulting  in  blindness.  Pale¬ 
ness  of  comb  and  face  may  also  be 
an  aid  in  sorting  out  affected  birds. 

t.  b.  c. 


Mr.  Daniels’  poidtry  plant  has  an  annual  output  of  150,000  chicks. 
It  houses  4000  layers  and  breeders. 


Earl  T.  Daniels,  of  Pineville,  Pa.,  is  another  in  the  long  list  of 
successful  poultrymen  who  use  and  recommend  B-B  Feeds.  Says 
Mr.  Daniels:  “Last  fall  I  housed  2000  pedigreed  pullets  and  250 
pedigreed  cockerels  raised  on  the  B-B  Complete  Poultry  Feeding 
Program.  They  were  a  splendid  lot  of  birds  that  performed  well  in 
the  laying  house  with  excellent  livability  and  egg  production.  This 
year  I  plan  to  raise  3000  pedigreed  birds  on  the  B-B  Complete 
Poultry  Feeding  Program  because  B-B  Vitamized  Complete  Chick 
Starter  and  B-B  Vitamized  Growing  Mash  give  me  birds  that  have 
what  it  takes  to  show  a  profit  at  the  end  of  the  year.” 

W e  suggest  you  ask  us  or  your  B-B  dealer  for  a  free  copy  of  the  B-B 
Complete  Poultry  Feeding  Program  and  follow  its  proved  and  prac¬ 
tical  recommendations  that  have  been  found  so  productive  by  so 
many  successful  poultrymen.  Maritime  Milling  Co.,  Buffalo,  N.  Y. 

FEED  afc  B  B  WAY 


WHITFrOCK 

1IO.  too 

•6. 


PER 

IOO 


|  MAY 
■  CHICKS 

EGGS  FOR 

I"  HATCHING.. 

All  Egg9  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL- 

I  MAN'S  ROCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
^  FREE  circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

DEPT. F 

ROCKLAND 

MASS. 


JOSEPH 


TOLMAN 


The  KAUDER  s,r, 

Phucri  tD  Vnm  Llghorns 
and  N'nv  Hamcshhus 


World’s  Records  for  Liva¬ 
bility  and  Production 

Kauder  Leghorns  hold  the  most  important 
World  Records  in  laying  contests — (or  pro¬ 
duction  and  livability  of  all  birds  entered. 
Free  52-page  catalog:  late  season  prices 
are  as  much  as  40%  lower. 


IRVING  KAUDER  vv 


Sew  Paltz 
S.  Y 


4f0*%%a44&& 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  .  $6.00  $12.00  $1.50 

White  Rocks  .  6.00  9.00  5.00 

B.  Ply.  Rocks  &  R.  I.  Reds  _  6.00  9.00  5.00 

New  Hampshire  Reds  .  6.50  10.00  6.00 

Heavy  Mixed  .  5.50  8.00  5.50 

All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 
Catalog.  Cash  or  C.O.D..  R.  W.  ELSASSER 
POULTRY  FARM.  Box  R.  McAiisterville.  Pa. 


Sm 


QUALITY 

CHICKS 


CLeCTRICALLV  HATCHED 

Hatches  Monday  &  Thursdays.  Str.  Pits.  Ckls. 

Catalog  Free.  Cash  or  C.  O.  D.  100  100  100 

Large  Hanson  Str.  W.  Leghorns. .  $6.00  $12.00  $2.00 

Bar.  &  W.  Rox,  R.  I.  REDS _  7.00  10.00  6.50 

N.  H.  Reds .  8.00  10.00  6.50 

Heavy  Mixed...... .  6.00  7.00  5.50 

All  Breeders  Bloodtested  for  B.  W.  D.  100%  live 
delivery  guaranteed.  We  pay  all  postage.  Write  for 
Catalog  on  Special  Mating.  Pullets  guaranteed  95%. 
Smith  s  Electric  Hatchery,  Box  R.  Cocoiamus,  Pa. 

IMMEDIATE  DELIVERY 

Day-Old  and  Started  Reds  and  Crosses  from  R.O.P. 
Sired  Pens  of  High  Production.  Pullorum  Free.  Catalog. 
"  ‘  Box  9, 

HARVARD,  MASS. 


*Ji*>-v*  do  ui  UlJill  X  XUUUL'HUIl. 

WEGATEPA  FARMS 


•^ulshfarm/chickjH 


All  Breeders  carefully  called  _ 

Blood  Tested.  Order  direct  from 
ad.  or  write  for  our  new  catalog. 

Satisfaction  &  safe  arrival  guaranteed. 
Shipments  Mon.  &  Thurs. — Unsexed  Pullets,  Cockerels. 
Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

Bl.  or  Buff.  Leg.,  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7.00 

Wh.  Wyand.,  R.  I.  Reds.  Red-Rocks  7.50  9.50  7.00 

New  Hampshires,  Rock-Red  Cross..  7.50  10.50  7.00 

SPECIAL  GRADE  A.  MATINGS 

White  &  Black  Leghorns . 10.00  17.00  4.00 

Bar.  Rocks  &  New  Hampshires. ...  1 1.00  14.00  7.50 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FABM.  Box  R,  Port  Trevorton,  Pa. 


HANSON  STRAIN 

brooxsde  LEGHORNS 

BABY  PULLETS — 2  to  12  weeks 
old  Pullets.  Also  N.  Hampshires. 
B.  &  W.  Bocks,  Sexed  or  un¬ 
sexed.  Day  old  or  Started.  Com¬ 
plete  price  list  and  booklet  FREE 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R.  Sergeantsville,  N.  J. 


CHERRY  HILL  CHICKS 

Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls. 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Rocks . .  7.00  9.00  7.00 

New  Hampshires  or  S.C.B.X.  REDS  7.50  10.00  6.00 

Less  than  100  add  lc  per  chick.  Also  started  Chicks 
CHERRY  HILL  POULTRY  FARM. 

Wm.  Naee.  (Prop.),  Box  R.  McAiisterville.  Pa. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng.  Wh.  Leg.$l2.00  $1.50  $6.00 
Bar.  &  Wh.  Rocks...  8.00  6.00  6.50 
R.I.  Beds,  Rd-Rock  Cr.  8.00  6.00  6.50 
New  Hampshire  Reds.  9.00  6.00  8.00 

Heavy  Mixed .  7.00  5.00  6.00 

Pullets  Guaranteed  95%  Accurate. 
Terms:  Cash  or  C.O.D.  Write  the  Old  Reliable 
Plant  for  FREE  CATALOG  giving  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER.  Box  R,  McAiisterville,  Pa. 


100%  del.  Cash  or  C.O.D.  Free  Cir.  Hanson  or 
English  Sexed  Leghorn  100  500  1000 

Pullets  (95%  guaranteed) . $12.00  $60.00  $120 

Hanson  or  English  Wh.  Leghorns..  6.00  30.00  60 

Special  Mating  Leghorn  Pullets _  13.00  65.00  130 

Barred  &  Wh.  Rocks  &  Reds _  7.00  35.00  70 

Breeders  Blood  Tested.  H.  Mix  $6;  Leg.  Ckls.  $1.80 
NIEMOND’S  POULTRY  FARM  AND  HATCHERY, 
Norman  Niemond,  Box  R.  McAiisterville,  Penna. 

SANDY  KNOLL  CHICKS 

100%  live  del.  Postpaid.  Large  100  500  1000 

Type  S.C.W.  Leg.  Pullets  (95%) .  .$12.00  $60.00  $120 

Large  Type  Leghorns .  6.00  30.00  60 

Day  Old  Cockerels .  2.00  10.00  15 

cf«aS  »?'5?rl2i0:,  Keds  $7-100:  Catalog  Free. 

Sandy  Knoll  Hatchery,  Box  73,  McAiisterville,  Pa. 


314 


May  3.  1941 


the  RURAL  NEW-YORKER 


"I  like  this  kind  of 

^om 

Less  Mash,  More  Grains  As  They  Grow  Older 

In  our  tests  large  strain  White  Leghorns 
have  eaten  an  average  per  bird  of  about 
7  lbs.  of  Larro  Chick  Builder  and  2  lbs. 
grains  (hand-fed)  during  the  first  12 
weeks,  the  period  of  rapid  growth  rate  for 
which  this  mash  is  especially  designed. 

Then  during  the  13th  to  24th  weeks  when 
Larro  Egg  Mash  is  fed,  they  ate  only  about 
434  lbs.  of  mash  per  bird  and  grains  con¬ 
sumption  (hopper-fed)  increased  to  an 
average  of  8V2  lbs.  You’ll  like  this  kind  of 
economy.  Ask  your  Larro  dealer  or  write 
to  us  for  the  new  Larro  booklet  "Plan  for 
Productive  Pullets.” 

LARROWE  MILLING  COMPANY 

(Trade  Name) 

Division  of  General  Mills,  Inc.,  Detroit,  Mich.  Dept.  G 


Spring  &  Summer  Prices  Slashed 

on  Pennsylvania 

Farms  CHICKS 


i 


/Sup&UM&ed 

'  PENNSYLVANIA  ' 
l  DEPARTMENT 
v  AGRICULTURE  7 


Not  For  Years  Have  Times  Been 
So  Ripe  For  Extra  Egg  And 
Meat  Profits. 

What  a  year  for  Pennsylvania  Farms 
customers!  Egg  and  meat  demand  ’way 
.  up  due  to  National  Defense  and  Lend- 
Lease  activities.  Good  prices  guaranteed 
by  the  Government  at  least  until  1943. 
Feed  plentiful  and  feed  prices  stable. 
And  on  top  of  all  that,  chicks  of  the 
finest  production  breeding  we’ve  ever 
offered.  Our  chicks  are  just  the  kind 
you  need  for  a  late  Spring  or  Summer 
brood.  But  chick  orders  are  flooding  in. 
Don’t  delay.  Write  today. 


MAKE  SURE  OF  INCREASED  PRODUCTION  . 

LOW  AS 

•  50 

per  100 
“AA”  Mat- 
ingslNotSex- 
ed)  from  Big 
Bodied  Heavy 
Producers. 


BIG  REDUCTIONS  ON 
R.  O.  P.  SIRED  STOCK 

The  breeding  behind  these  chicks  is  based 
on  family  records  —  the  only  dependable 
method  of  transmitting  egg  production 
to  the  offspring.  For  example,  2553  Official 
K.O.P.  White  Leghorn  breeding  sires  are  in 
our  1940  matings.  Dams’  records  from  200 
to  316  egg3  per  year;  egg  sizes  from  24  to 
28.8  oz.  New  Hampshire  chicks  from  soma 
of  the  finest  bloodlines  in  New  England. 
Sires'  dams  records  200  to  310  eggs;  flock 
averages  to  244.5  eggs  per  year;  egg 
weight  26.34  oz. ;  body  weights  to  6.84  lbs. 


SEXED  DAY  -  OLD  PULLETS  AND 
COCKERELS  available  in  White  Leghorns. 
New  Hampshires,  White  and  Barred 
Bocks,  B.  I.  Beds  and  White  Wyandottes. 
Guaranteed  95%  accurate. 

PERFECTED  HYBRIDS  —  Hamp.Rocks. 
famous  sex-linked  egg  cross,  and  Bock- 
Hamps,  fast-growing  broiler  cross, 


.  .  .  ORDER  NOW! 

FREE  CATALOG  :TelIs  all 
about  our  R.O.P.  Sired 
Stock  &  Breeding  Program. 

ALSO  SPECIAL  BREED 
BULLETINS  FREE  .  .  . 

Contains  valuable  infor¬ 
mation.  Specify  breed 
interested  in. 


Pennsylvania  Farms  Hatchery,  Inc.,  Box  R,  Lewistown,  Penna. 


STATE  SUPERVISEO  OFFICIAL  BLOOD-TESTED  CHICKS 


Largest 
State 
Supervised 
Hatchery  in 
Pennsylvania 


ORTH  •  SOUTH  •  EAST  •  WEST 

Highest  PENS,  All  Breeds,  at  5  Tests 

Highest  HENS,  All  Breeds,  at  3  Tests 

Highest  Red  PEN,  2-Year-Old  Tests 
Highest  PENS.  R.  I-  Reds  at  5  Tests 

13  High  Scoring  RED  PENS  (1st,  2nd. 
or  3rd  Places) 

4th  Highest  PEN  in  America,  All  Breeds 


THEY  MAKE  GOOD  IN  PUBLIC  OR  PRIVATE  LIFE 


The  Commonwealth  of  Massachusetts  has  awarded 
its  1941  Contract  for  over  20,000  Chicks  to 
WARREN,  in  stiff  competition  with  foremost 
R.O.P.  Breeders,  marking  the  10th  Consecutive 
Time.  8  State  Institutions,  using  only  WARREN 
Chicks,  officially  reported  a  general  laying  aver¬ 
age  of  234.1  Eggs  per  Hen  in  1940. 

Success  and  Profits! 


234.1  Eggs  per  Hen,  as  an  average  for  1  Flock 
or  8  Flocks,  means  absolute  Success  in  the 
Poultry  Business,  for  any  man  or  any  institution, 
with  an  assured  income  and  substantial  profits, 
even  when  production  costs  are  high. 

Same  Blood,  Same  Breeding,  Same  Results! 
All  WARREN  RED  and  ROCK-RED-Cross 
Chicks  are  of  the  same  blood  in  the  Red  line  as 
WARREN'S  Contest  Winners,  but  Prices  are  no 
higher  than  those  of  many  commercial  hatcheries. 
Write  Today  tor  1941  Prices  and  File  Orders 
—  Early  To  Avoid  Disappointment. 

J.  J.  WARREN 

Box  20.  North  Brookfield,  Mass. 


Bonded  Against  B.W. 


WAYSIDE  FARM 

S.  C.  Rhode  Island  Reds,  exclusively.  Our  chicks 
have  given  complete  satisfaction  to  hundreds  of 
customers;  their  repeat  orders  year  year 

prove  it.  They  might  do  as  well  for  you.  Think  it  over. 

$8.50  r<rs 

Satisfaction  guaranteed.  Circular. 

WAYSIDE  FARM,  J.  C.  Smith,  Prop. 

R.  D.  2,  Box  R,  Middletown,  New  York 


COLONIAL  CUTS  PRICES 

Hatches  daily.  All  leading  breeds.  Also  sexed  chicks  and 
hybrids.  World’s  largest  production  means  real  cut  prices  on 
lowest  priced  Standard  grade  up  to  R.  O.  P.  pedigreed  sired. 
Chicks  on  CREDIT.  Big  colored  almanac  free. 
COLONIAL  POULTRY  FARMS,  Marion,  Ohio 

—  - 


BEAUTY-BAR 

Strain  Barred  Plymouth  Rocks.  Winners 
at  New  York  and  Boston.  Exhibition  and 
production.  Egg  prices  to  suit  your  pocket- 
book.  Stamp  for  catalogue  and  mating  list. 

R.  G.  PAVY,  So.  Broad,  Westfield,  Mass. 


-MATTERN’S  BLOODTESTED  CHICKS 

Barred  &  W.  Rocks.  W.  Leghorns  $7-100;  New  Hamp¬ 
shires  $7.50;  Rock-Red  Cross  $7.50;  W.Giants  $9;  Leg¬ 
horn  Pullets  $13;  Leg.  Ckls.  $1.50;  H.  Mixed  $6. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN,  R.  5.  BEAVER  SPRINGS.  PA. 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

Liberal  DISCOUNT  on  early  ORDERS.  Our 
poults  are  baby  beef  type.  Breeding  flocks  all 
blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


BIG  BREASTED  TURKEYS 

5,000  Weekly.  Bronze,  Black,  White  and  Red.  Special 
breeding  stock.  Guar.  Poults.  Correctly  hatched.  Prompt 
delivery.  Low  prices  NOW.  Write  to — 

S,  W.  KLINE.  BOX  7,  MIDDLECREEK,  PA. 


5000  HARDY  BRONZE  POULTS  WEEKLY 

From  Bloodtested  stock.  Baby  Beef  Type.  Livability. 
Quick  maturing!  Special  discounts  for  early  bookings. 

HIGHLAND  FARM  -  Sellersville,  Pennsylvania 


Sure-Profit  POULTS 

Catalog  Free.  ROSEDALE  POULTRY  FARM.  Qaakertown,  Pa. 


QUALITY  TURKEY  POULTS  prices.  Circular. 

SEIDELTON  FARMS.  WASHINGTONVILLE,  PA. 


ntrlinno  Mammoth  Pekins  $14  hundred.  Runners 
UuCKIingS  $|3.  Harry  Burnham,  N.  Collins,  N.  Y. 


DUCKLINGS  —  Highest  quality.  Lowest  prices. 
Lipory’s  Duck  Hatchery,  Rt.  I,  New  Brunswick.  N.  J. 


■•I  ft  Iff*  Large  type  Wh.  Leg.  $6-100;  Wh.  Leg. 
nlvnd  Pullets  95%  guar.  $12-100;  Bar.  &  Wh, 
ocks,  R.  I.  &  N.  H.  Reds  $6.50;  H.*Mix.  $5.75;  Leg. 
kls.  $1.50.  100%  live  del.  guar.  Postpaid.  Can  ship 

>w.  Country  Hatchery,  Box  97,  McAlisterville,  Pa, 


Guinea  Chicks — day-old.  Any  quantity.  Weekly  ship¬ 
ments.  DREXEL  TURKEY  FARM,  Drexel  Hill,  Pa. 


Ringneck  Pheasant  and  Pearl  Guinea  hatching  eggs. 

LAKEVIEW  GAME  FARM.  ATHOL,  MASS. 


Housing  Pullets  in  1941 


Why  talk  about  housing  pullets 
next  Fall,  in  the  Spring  of  1941? 
But,  unless  you  have  some  very 
definite  plans  for  brooding  and  rear¬ 
ing  your  pullets,  your  chances  of 
filling  that  laying  house  next  Fall 
are  not  too  good. 

To  What  Are  Losses  Due 

You  can  eliminate  one  cause  of 
chick  mortality  by  securing  chicks 
from  breeding  flocks  known  to  be 
free  from  pullorum  disease.  What 
next  then  may  be  expected  to  cause 
major  losses  through  the  brooding 
and  re£ring  period?  The  following 
may  be  suggested  and  will  vary  in 
order  and  severity  in  various  locali¬ 
ties,  and  on  certain  farms.  (1) 
Coccidiosis,  both  acute  and  chronic. 
(2)  Range  paralysis.  (3)  Accidents. 
(4)  Cannibalism.  (5)  Losses  from 
foxes,  dogs,  hawks,  etc.  (6)  Over¬ 
heating,  chilling,  crowding  and  pneu¬ 
monia;  as  well  as  epidemic  tremors, 
ulcerated  gizzards,  coryza,  contagious 
indigestion  (Blue  Comb)  bronchitis, 
worm  infestation,  lice,  mites  and 
theft. 

Management  Failures 

Good  chicks  can  stand  up  very 
well  many  times  under  adverse  con¬ 
ditions.  Good  management  many 
times  may  result  in  allowing  some 
poor  chicks  to  survive.  Failures  or 
slips  in  management  are  no  doubt 
the  cause  of  one-half  of  our  chick 
mortality  from  day  old  to  maturity. 

1.  Accidents  many  times  cannot  be 
avoided  —  but  pure  accidents  cause 
the  loss  of  many  chicks. 

2.  Cannibalism  may  be  started  by 
some  accident  or  be  the  result  of  im¬ 
proper  brooding,  or  slow  rate  of 
feathering.  It  is  too  much  to  say 
that  all  cannibalism  can  be  elimin¬ 
ated — but  much  of  it  is  traceable  to 
slips  in  management,  including  over¬ 
crowding. 

3.  Overheating,  chilling,  and 
crowding  cause  the  loss  of  large 
numbers  of  chicks.  Overheating 
should  be  avoided,  but  it  may  occur 
at  night  when  we  are  not  around 
and  thus  is  unavoidable.  If  over¬ 
heating  does  occur  of  course  subse¬ 
quent  chilling  may  damage  the 
chickens.  Overcrowding  of  course 
may  be  the  chief  cause  in  many 
cases  of  overheating  and  chilling. 

4.  Coccidiosis  has  a  very  ready 
avenue  of  entering  the  picture  after 
chicks  have  been  overheated  or 
chilled.  Acute  coccidiosis  usually 
hits  the  chicks  between  4  to  12  weeks, 
although  we  have  seen  it  in  chicks 
ID  days  ’  old.  Chicks  appear  un¬ 
thrifty,  show  loss  of  appetite  and 
are  likely  to  be  dumpy  or  humped-up. 
Acute  coccidiosis  usually  can  be  con¬ 
trolled  by  flushing  the  birds  with 
epsom  salts  or  dried  milk  mash,  and 


giving  the  pen  a  thorough  cleaning. 
This  treatment  may  have  to  be  re¬ 
peated  in  a  week  or  10  days. 

5.  Pneumonia  in  young  chicks  is 
usually  due  to  drafty  pens,  or  chill¬ 
ing  and  overheating.  Young  chicks 
need  very  little  ventilation  and  if 
too  much  is  provided,  floor  drafts 
will  result  and  cause  pneumonia. 

6.  Losses  from  foxes,  dogs,  hawks, 
crows  and  the  like,  can  be  held  down, 
but  probably  never  completely 
eliminated  except  by  brooding  and 
rearing  in  complete  confinement. 

7.  Range  paralysis  in  many  locali¬ 
ties  is  largely  due  to  chronic  cocci¬ 
diosis.  In  this  case  a  good  range  ro¬ 
tation  and  sanitation  program  will 
help  prevent  major  losses.  In  some 
states  or  localities  range  paralysis 
may  be  due  to  some  other  disease 
or  virus;  then  good  management  and 
sanitation  will  help  control  this  type 
of  paralysis,  but  not  too  effectively. 

8.  Lice  and  mites  take  toll  annu¬ 
ally.  It  will  pay  to  treat  both  bi’ooder 
houses  and  range  shelters  to  pre¬ 
vent  mites  from  getting  a  start;  also 
growing  pullets  should  be  examined 
occasionally  to  see  that  they  are  free 
of  lice,  and  if  not  to  give  them  an 
effective  delousing. 

9.  Theft  cannot  always  be  pre¬ 
vented.  Where  the  size  of  business 
justifies,  a  night  watchman  should 
be  provided.  Where  small  flocks  are 
involved,  it  may  be  necessary  for 
the  owner  to  sleep  on  the  range  or 
have  a  good  watch  dog. 

By  „  careful  management  a  con¬ 
siderable  portion  of  the  aforemen¬ 
tioned  troubles  and  losses  may  be 
materially  reduced.  After  all,  the 
man  or  woman  who  is  doing  the 
brooding  and  rearing  has  it  in  his 
or  her  hands  to  do  a  fine  job  or  a 
slip-shod  one.  Good  care  and 
management  will  pay  good  dividends 
in  rearing  pullets. 

Livability  is  certainly  inherited  and 
not  all  losses  can  be  charged 
against  management.  Two  good 
questions  you  may  well  ask  yourself 
are  (1)  How  many  good  pullets  will 
I  house  next  Fall  per  100  chicks 
purchased?  (2)  For  each  100  pullets 
housed  next  Fall,  how  many  good 
layers  will  be  alive  the  following 
Fall?  If  you  had  the  answer  now. 
to  these  two  questions,  you  could 
readily  predict  just  how  profitable 
your  poultry  business  would  be  next 
year.  They  can  be  answered  now 
in  part  by  two  things: 

First,  purchase  chicks  from  sources 
of  stock  that  are  known  to  have  the 
production  you  want,  plus  livability. 
Second,  check  your  management 
plans  to  see  that  you  do  your  part 
to  eliminate  losses  that  you  can  pre¬ 
vent  by  eternal  vigilance. 

T.  B.  Charles 


Poultry  Tumors 

I  have  a  flock  of  about  50  Barred 
Rock  pullets,  hatched  last  April. 
They  began  laying  in  September  and 
have  laid  more  than  50  per  cent  all 
Winter.  They  have  been  well  cared 
for;  but  nine  big  hens  died  since 
September,  all  with  tumors.  Is  this 
an  inherited  condition?  Is  is  possibly 
tuberculosis?  A.  F. 

New  York 

Inasmuch  as  your  birds  have  been 
laying  heavily  all  Winter  and  are 
in  good  flesh,  it  is  apparent  that  the 
tumors  are  not  related  to  tubercu¬ 
losis.  Hens  affected  with  tuberculosis 
get  thin  and  emaciated  and  waste 
away.  They  also  show  loss  of  color 
around  the  face,  comb  and  wattles. 
Tumors  are  of  frequent  occurrence 
in  domestic  fowls  and  their  cause  is 
not  definitely  known. 

At  the  present  time,  there  is  a  de¬ 
cided  increase  in  Leucosis,  or  the 
so-called  big  liver  disease;  with  this 
there  occur  many  tumors,  also 
nodules  or  spots  on  the  liver.  In  the 
case  of  simple  tumors,  or  this  more 
complex  problem  of  big  livers,  there 
is  no  proof  as  yet  as  to  inheritance 
having  anything  to  do  with  it. 

t.  b.  c. 


Poultry  Vaccination 

Does  all  poultry  have  to  be 
vaccinated  or  only  just  chickens? 
Must  the  chicks  be  vaccinated  and 
at  what  age.  f.  M. 

New  York 

I  assume  you  are  referring  to 
vaccination  for  Fowl  Pox  control  and 
prevention. 


If  you  plan  to  vaccinate  for  Fowl 
Pox  control,  all  birds  on  the  premises 
.should  be  vaccinated.  However,  at 
this  time  of  year  it  would  be  reason¬ 
ably  safe  not  to  vaccinate  old  birds 
and  pullets  in  heavy  production;  if 
care  is  taken  to  avoid  carrying  any 
of  the  vaccine  on  the  clothes  or  hands 
after  treating  the  growing  stock. 
Also  if  hens  or  pullets  in  heavy  pro¬ 
duction  are  vaccinated  it  will  slow 
down  production  to  as  low  as  10  to 
15  per  cent  level.  Better  take  a 
chance  on  waiting  until  the  old  birds 
are  through  laying  and  vaccinate 
only  those  birds  that  you  plan  to 
carry  over  for  the  following  Winter. 

Probably  the  best  age  to  vaccinate 
for  Fowl  Pox  would  be  from  eight 
to  sixteen  weeks  of  age.  t.  b.  c. 


Vitamin  A  in  Egg  Yolk 

Although  many  foods  having  a 
yellow  or  orange  color  are  rich  in 
Vitamin  A,  this  is  not  necessarily 
true  of  an  egg  yolk.  If  the  hen  has 
abundant  green  leafy  feed,  her  eggs 
will  have  dark  yolks  and  a  high 
concentration  of  “provitamin  A,” 
which  can  be  converted  into  Vita¬ 
min  A  in  the  human  body.  Yellow 
corn  in  the  diet  also  increases  the 
color  of  the  yolk  but  provides  less 
provitamin  A  than  green  leafy  feed. 

On  the  other  hand,  eggs  from  hens 
getting  a  diet  that  is  low  in  pigments 
but  high  in  fish-liver  oil  will  have 
light-colored  yolks  rich  in  Vitamin 
A.  So  either  the  pale  or  the  deeply 
colored  yolks  may — or  may  not — be 
high  in  Vitamin  A. 


The  RURAL.  NEW-YORKER 


315  ' 


REDBI RD 


World’s  Largest  Breeding  Farm 

90,000  PULLORUM-TESTED  BREEDERS 
All  Maintained  on  Our  Own  Farm 


First  Farm  to  Guarantee  98%  Livability  1st 
4  Weeks,  on  Champion,  Grade-A,  and  Grade-B 
Matings,  and  to  maintain  that  Guarantee  12 
years  (now  in  its  13th  year).  Customers.ro- 
port  3-lb.  Broilers  at  10  weeks,  and  50% 
Production  24-oz.  Eggs  from  6-month  Pullets. 
RHODE  ISLAND  REDS.  BARRED  PLY¬ 
MOUTH  ROCKS,  WHITE  LEGHORNS. 
ROCK-RED  CROSS  (Barred  Broilers)  — 
RED-ROCK  CROSS  (Sex  Linked) 
Sexing  Service:  Pullets  or  Cockerels  to  order, 
all  matings,  warranted  95%  accurate.  Lowest 
Prices  in  REDBIRD  History,  To  Step  Up 
Your  Production  for  Heavy  Selling  and 
Handsome  Profits. 

WRITE  TODAY  for  New  Catalog,  with 
1941  Price  List. 

Redbird  Farm  Wrentham,  Mass, 


PULLETS 

Down  to 

$T90 


PRICES 


SEND  FOR  OUR 

CATALOG 


Make  a  side  by  side 
comparison  of  our  Prices 
and  Quality  with  any  other 
chicks  and  prove  to  your¬ 
self  you  can  save  up  to 
5c  per  chick.  Our  Fine 
Purebred  Foundation 
Chicks  are  second  to  nqne, 
regardless  of  price.  They 
are  One  Grade  Only  — 
THE  BEST,  and  come  from  196,000  Blood  Tested 
Breeders,  all  Super-Culled  and  Hogan-Tested  for 
High  Premium  Quality  Egg  Records  and 
Big,  Fast  Growing  Broilers.  Send  today  for 
our  Amazing  Bargain  Prices  and  Catalog. 
A  postcard  will  do.  __ 

SIEB’S  HATCHERY 

Box  195,  Lincoln,  Illinois 


A  small  ad  with 
a  big  message!  The 
full  message  of  facts 
and  figures,  with  a  wealth 
of  common  sense  poultry  information, 
awaits  you  in  our  new  1941  free  cata¬ 
log.  A  breeding  farm  pullorum  free. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm— N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Maul,  Owner 
BOX  R,  -  EXETER,  NEW  HAMPSHIRE 


PARMENTER’S 

U.  S.  R.  O.  P. 


World’s  greatest  egg  layers  by  official  figures. 
Won  15  contests,  best  Red  pen  31  contests. 
1931-1940.  Chicks.  Eggs,  males.  Catalog. 

E.  B.  PARMENTERKUM: 


- TWICHELL’S  NEW  HAMPSHIRES — 

R.O.P. — Bred  for  Farm  Flock  Profits  —  egg  and 
meat  qualities,  less  broodiness.  etc.  Pullorum 
clean.  Free  Catalog  tells  full  story.  Write. 

H.  S.  &  M.  E.  Twichell,  Bt.l,  Box  B,  Exeter,  N.  H. 


.Christie’s  NEW  HAMPSHIRES 

-  %iLor  SPIZZERINKTUM 


SPIZZERINKTUM  Chicks  always 
have  been  and  always  will  be  sold 
on  a  quality  basis.  They  are  the 
choice  of  thousands  of  successful 
SRpoultry  raisers.  40,000  Pullorum- 
Tested  Breeders.  Chicks  and  Hatching 
Eggs  from  Spizzerinktum  New  Hamp¬ 
shires  and  Chris-Cross  Barred  Hybrids. 
Write  for  Catalog  and  price  list. 
ANDREW  CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS,  NEW  YORK 


CHICKS  Parmenter  Reds.  Rock  Red  Cross.  1  to  4  year 
old  breeders.  RED-W-FARM,  WOLCOTT,  N.  Y. 


Rahv  ffinrlrc  100%  Maryland  U.S.  Approved  Barred 
VaXiy  LII1U6  Rocks.  New  Hampshire  Reds  and  White 
Leghorns.  All  from  State  Culled  and  tube  tested  breed¬ 
ers.  WEST  DENTON  HATCHERY,  Denton,  Maryland 


TOXITE  KILLS 


Before  you  get  your  chicks,  spray  brooder  houses  with  T 
ite.  Kills  disease  germs,  Coccidiosis,  worms,  red  mit 
etc.  Sold  by  dealers  everywhere.  Write  for  poultry  bo 

TOXITE  LABORATORIES,  Box  66,  Chestertown,  ti 


Various  Egg  Auctions 

West  Paterson,  N.  J, 

White  Eggs — Prices  April  15,  1941 


Jumbo . 

$0.31  @  $0,281/2 

Large . 

.30  @ 

.25% 

Medium  . 

.26  @ 

.23% 

Pullet  . 

,22i/4  @ 

.21% 

Pewee . 

.171/2  @ 

.16 

Brown  Eggs  — 

Jumbo  . 

.30  @ 

.25% 

Large  . 

.28  @ 

.23 

Medium  . 

.241/4  @ 

.22% 

Pullet  . 

.21  @ 

.20% 

Pewee  . 

.17  @ 

.16% 

Bethlehem,  Pa. 

White  Eggs — Prices  April  18, 

1941 

Fancy  Large  . 

$0.2914  @  $0,251/4 

Fancy  Medium  . . . . 

.261/4  @ 

.223/4 

Extras  Large  . 

.271/4  @ 

•24% 

Extras  Medium  . .  . . 

.24%  @ 

■22% 

Standard  Large  . . . 

.251/2  @ 

.20% 

Standard  Medium  . 

.22%  @ 

.22% 

Producers’  Large  . . 

.241/2  @ 

.21% 

Producers’  Medium. 

.23  @ 

.20% 

Pullets  . 

.221/2  @ 

•20% 

Pewees  . 

.181/4  @ 

.17% 

Jumbos . 

.39  @ 

.36 

Crax  . 

.191/2  @ 

•  19% 

Brown  Eggs  — 

Fancy  Large  . 

.25%  @ 

•24% 

Fancy  Medium  . . . . 

.213/4  @ 

•203/4 

Extras  Large  . 

.243/4  @ 

.24 

Extras  Mediums  . . . 

.22  @ 

.21 

Standard  Large  . . . 

.211/2  @ 

Pullets  . 

.191/2  @ 

•  18% 

Pewees  . 

.I81/2  @ 

.18 

Vineland, 

N.  J. 

White  Eggs — Prices  April  14, 

1941 

Fancy  Extra  . 

$0.28%  @  $0,253/4 

Fancy  Medium  . .  . 

.253/4  @ 

.24 

Grade  A  Extra  . . . 

.261/2  @ 

•24% 

Grade  A  Medium .  . 

.243/4  @ 

.23% 

Producers’  Extra  .  . 

.24%  @ 

.23% 

Producers’  Medium 

.231/2  @ 

•2?% 

Pullets  . 

.233/4  @ 

.22 

Pewees  . 

.18  @ 

.15 

Ducks  . 

.34%  @ 

.34 

Jumbos  . 

.301/4  @ 

.273A 

Brown  Eggs  — 

Fancy  Extra  . 

.27  @ 

•24% 

Fancy  Medium  .  . 

.233/4  @ 

.22% 

Grade  A  Extra  . . 

.26%  @ 

.23% 

Grade  A  Medium  .  . 

.23  dci) 

.22 

Producers’  Extra  .  . 

.22 %  @ 

.22% 

Pullets  . 

.20  @ 

.18% 

Pewees  . 

.16%  @ 

.15% 

N.  Y.  State  Egg  Contest 

Carried  on  at  the  State  Institute 
of  Applied  Agriculture,  Farmingdale, 
L.  I.,  N.  Y.  Report  for  week  of  April 
14,  1941.  The  leading  pens  are: 


White  Leghorns  Points  Eggs 
Foreman  Poultry  Farm.,  1771  1759 
Foreman  Poultry  Farm .. .  1711  1694 
Honoria  Poultry  Farm...  1699  1738 

Content  Farms .  1690  1632 

Harry  A.  Schnell .  1685  1618 

Creighton  Bros .  1681  1662 

Creighton  Bros .  1678  1590 

Harry  A.  Schnell .  1639  1646 

Moreland  Thompson .  1622  1626 

White  Wyandottes  .... 
Missouri  Valley  Farm ....  890  969 

White  Plymouth  Rocks 

Arthur  F.  Beckman .  1295  1404 

Faith  Farm .  1216  1262 

Barred  Plymouth  Rocks 

R.  C.  E.  Wallace .  1725  1703 

David  T.  Cohen .  1601  1513 


New  Hampshires 

Joachim  Breeding  Farm..  1960  1877 
Joachim  Breeding  Farm.  .  1756  1660 
Rhode  Island  Reds 


J.  J.  Warren .  2256  2122 

E.  B,  Parmenter .  2157  2062 

J.  J.  Warren..: .  1986  1944 

E.  B.  Parmenter .  1818  1747 

Moss  Farm .  1779  1651 

Ford’s  Riverbank  Farm..  1692  1737 
T.  H.  Mettler .  1602  1546 


Storrs  Egg  Laying  Contest 

Carried  on  at  the  Connecticut 
Agricultural  College  at  Storrs.  Conn, 
for  the  week  ending  April  14,  1941. 


The  leading  pens  are: 

New  Hampshires  Points  Eggs 

James  H.  Horne .  1958  1831 

Joachim  Breeding  Farm  1800  1663 
White  Rocks 

Albert  C.  Lawton .  1770  1794 

Hillview-Imp.  Bdg.  Farm  1595  1583 
Barred  Rocks 

Angus  J.  Urquhart .  1949  1871 

Dryden  Pity.  Bdg.  Farm  1926  1868 

David  T.  Cohen .  1828  1810 

White  Leghorns 

J.  A.  Hanson .  2416  2282 

J.  A.  Hanson . 2138  2048 

Kauder’s  Pdg.  Leghorns.  .  1895  1827 

W.  A.  Seidel .  1882  1787 

Rhode  Island  Reds 

L.  D.  Bartholomew .  2247  2108 

Hareo  Orch.  &  Pity.  Farm  2160  2040 

Roberts  Pity.  Farm .  2120  1976 

G.  B.  Treadwell .  2097  2004 

J.  J.  Warren . .  2084  20-10 


ELMER  H.  WENE 


SEXED 

DAY-OLD  &  STARTED 

EGG  &  BROILER  PRICES  ahead  of  last  year 
and  going  up!  Feed  costs  very  favorable.  Prepare 
yourself  for  next  fall’s  HIGHER  broiler  and  egg  PRICES  with 
East’s  most  popular  and  largest  selling  chicks  and  pullets  1 

CHOICE  OF  MORE  EGG  AUCTION 
MEMBERS  Than  Any  Other  Chicks  in  East 

The  HIGHEST  AVERAGE  EGG  PROFITS  are 
made  by  the  members  of  EGG  AUCTIONS.  More 
eggs  are  sold  at  Eastern  Egg  Auctions  from  Wene 
Chicks  than  from  any  others.  That’s^  because  Wene 
stock  lays  so  many  fancy,  premium  quality  eggs.  So 
even  if  you  have  only  a  small  backyard  flock  for  your  own  fam¬ 
ily’s  needs,  you  would  still  benefit  by  WENE  chick  breeding. 

g/f  SAVINGS  on  Your  Favorite  Breed 

East’s  largest  production  R.O.P.  Sired  WHITE  LEG¬ 
HORNS,  BARRED  ROCKS,  WHITE  ROCKS,  REDS  and  NEW 
HAMPSHIRES  headed  by  pedigreed  males  from  R.O.P.  Hens, 
records  200  to  300  eggs.  Other  purebreeds.  East’s  largest  pro¬ 
duction  Specialty  Crossbreeds:  WYANROCKS,  BRAMROCKS, 
REDROCKS,  MINORCA -LEGHORNS.  Write  today  for  RE¬ 
DUCED  SUMMER  PRICES,  FREE  CATALOG. 


WENE 

[HICKfStPULLETf 


soT  CREDIT 

IF  DESIRED 


24-HOUR  SERVICE 

on  many  popular  kinds.  Bloodtested.1 
No  order  too  large  or  too  small  for; 
dependable  service. 

HATCHES  EVERY  WEEK 
YEAR  AROUND 


1,800,000  EGGS 
HATCHING  CAPACITY 


New  Jersey, 

.  APPROVED 

6  Million  Wene  Chicks 
Sold  in  1940 


U.S 


WENE  CHICK  FARMS,  Dept.  301S-E,  Vineland,  N.  J. 


WOLF  "FARMERS’  FRIEND’CHICKS 


- — - - ; 

Now  you  can  get  WOLF  “Farmers’  Friend”  Chicks  at  new  low  prices. 
They’re  from  A.  P.  A.  Registered  Flocks.  Bloodtested  and  bred  for 
large  egg  production. 

Order  with  confidence  from  this  ad,  or  send  for  FREE  GUIDEBOOK. 
Only  $1.00  books  your  order,  balance  C.O.D.  plus  postage  and  C.O.D.  fee. 

“A”  “AA”  “AAA” 

_  „  „  Mating  Mating  Mating 

S.  C.  White  Leghorns . $6.25  $7.25  $8.25 

Leghorn  Pullets . 12.50  14.50  16.50 

Leghorn  Cockerels .  2.00  3.00  4.00 

. -  — „  W.  and  Barred  Rooks,  It. I  Reds,  and  W.  Wyandottes  7.00  8.00  9.00 

W.  and  RI.  Minorcas,  Buff  Orpingtons,  W.  Australorps  7.00  8.00  9.00 

White  and  Black  Giants .  8.00  9.00  10.00 

Assorted  Heavies .  6.00  7.00 

Odds  -  ends .  5.50  6.50 

Above  prices  are  for  100  Chicks.  For  less  than  100  add  50e  to  the  price. 

WOLF  FARMERS’  FRIEND  HATCHERY,  BOX  5,  6IBS0NBURG,  OHIO 


JUNIATA  LFfiHORN<k  °ur  27th  year  of  breedln S  for  larger  and  better  LEGHORNS.  We  keep 
V WI1IM  in  LLUIIVIIIIO  from  4  000  to  8,000  birds  on  our  farm.  All  are  of  TOM  BARRON  strain, 
weighing  up  to  6%  lbs.  All  breeders  are  Bloodtested  and  are  from  2  to  6  years  old.  Visitors  always  welcome. 
Write  for  photos  of  farm,  they  are  free.  Chick  prices  low  as  $6.50  per  100;  Pullets  $13;  Cockerels  $2.00. 

JUNIATA  POULTRY  FARM  Box  R  RICHFIELD,  PA. 


0£V.MAPLELAWN  LARGE  CHICKS 

r\\V^  BRED  FOR  SIZE  AND  EGG  PRODUCTION 


HATCHES  EVERY  MONDAY  &  THURSDAY  —  100%  LIVE  DELIVERY  POSTPAID 


LARGE  ENGLISH 

Pullets — IOO 

Ckls.— 100 

Non-Sexed — IOO 

WHITE  LEGHORNS  . 

$2.00 

$6.00 

BARRED  &  WHITE  ROCKS  .  . . 

7.00 

7.00 

RED-ROCK  CROSS  . 

7.00 

7.00 

R.  I.  REDS  &  WHITE  WYAND. 

.  8.50 

7.00 

7.00 

NEW  HAMPSHIRE  REDS  . 

7.00 

8.00 

HEAVY  MIXED  . 

5.50 

6.00 

All  Breeders  Bloodtested.  Pullets 

90%  guar.  Terms: 

Cash  or  C.O.D. 

Write  for  free  Cat. 

MAPLE  LAWN  HATCHERY, 

R.  T.  Ehrenzeller. 

Box  R, 

McAlisterville,  Pa. 

CHICKS 


100%  LIVE  ARRIVAL  GUAR.  POSTPAID 
CASH  OR  C.  O.  D,  —  ORDER  FROM  AD. 
ALL  BREEDERS  BLOODTESTED 


Hatches  Every  Mon.  &  Thur. 

100  Non-Sexed 

100  Pullets 

100  Cockerels 

LARGE  ENGLISH  WHITE  LEGHORNS 

$12.00 

$2.00 

NEW  HAMPSHIRE  REDS  . 

9.50 

*  7.00 

BARRED  &  WHITE  ROCKS  . 

8.50 

7.00 

R.  1.  REDS  &  WHITE  WYANDOTTES 

_ 7.00 

8.50 

7.00 

RED-ROCK  CROSS  . 

8.50 

7.00 

HEAVY  MIXED  . 

7.50 

5.50 

Extra  Quality  Chicks 
bred  for  size  and 
egg  production.  Pullets 
guar.  90%.  Write 
for  FREE  Folder. 


SUNNY  SLOPE  HATCHERY,  INC., 


DEPT.  R, 


THOMPSONTOWN,  PENNA. 


M  AT  l?*C  ATT  AY  YT’V  Y^YYYf  KC  Breeders  bloodtested.  From  free  range  flocks.  Safe  del. 
■‘•vl-cAV-ti  O  ytlrlljll  X  V/IHVUiJ  gllar  We  p.ay  postage.  Cir.  free.  100  500  1000 

HANSON  OR  ENGLISH  LARGE  TYPE  SEXED  PULLETS  <95%  accurate) . $12.00  $60.00  $120.00 

HANSON  OR  ENGLISH  LARGE  TYPE  STR.  RUN  WH.  LEG.  or  BR.  LEGHORNS  6.50  32.50  65.00 

BAR.  &  WH.  ROCKS,  R.  I.  &  N.  H.  R EDS,  WH.  WYAN  D.  &  BU  FF  ORPIN GTONS  7.00  35.00  70.00 

Leghorn  Cockerels,  $2.00-100;  $9.00-500:  $18.00-1000.  Assorled  or  Heavy  Mixed....  6.00  30.00  60.00 

1  N.  NACE  POULTRY  FARM  AND  HATCHERY,  BOX  R,  RICHFIELD,  PA.^— . 


__  _  U.  S.  APPROVED 

FAIRPORT  chicks 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 
Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

d  n  d  cincn  -1  fears  of  steady  breeding  im- 

•  H.  U,  F.  olKtU  provement  with  bloodlines  from 
WH  LEGHORNS  outstanding  strains  such  as  those 
-  nonce  Dome  aboTe  make  thls  year’s  chicks  our 

•  LHUbb-DKtub  greatest  breeding  values.  U.  S. 

•  SFXED  CHICKS  Approved — pullorum  tested.  Every 

,  ,  breeder  selected  and  banded  by 

in  all  breeds  N.  y.  State  Dep’t.  of  Agriculture 
official.  Largest  state  supervised 
hatchery  in  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns.  R.  I.  Reds,  New  Hampshires.  White 
Wyandottes,  Barred  and  White  Rocks.  Also 
Hamp-Rocks  (sex-linked  cross!  and  Rock-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Box  R  Fairport,  New  York 


ENGLISH  WHITE  LEGHORN 

PULLETS 

4  Weeks  Old 

From  Healthy,  well  paying:  flocks,  25c  each 

COCKERELS 

Same  breed  and  agre  .  ,  *.  ...  8c  each 

Shipments  are  made  by  express  collect  A  10% 
deposit  will  book  your  order. 

Also  Baby  Chicks,  Ducklings,  Turkey  Poults 
FAIRVIEW  HATCHERY  -  THERESA,  N.  Y. 


From  Large  Size, 
heavy  production  Barron 
English  S.C.W.  Leghorns. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.  O.  P. 

Pedigreed  Cockerels. 

Extra  quality  chicks 

from  Blood  -  Tested  _ 

healthy  vigorous  selected  stock. 
®r  May  delivery  at  $8.00  per  100; 
$38.00  per  500;  $75.00  per  1000.  Sexed 
Pullets  $16.00  per  100;  $77.00  per  500; 
$150  per  1000.  Cockerels  $1.50  per  100 
Order  from  this  ad.  or  write  for  Cat. 

ROBERT  L.  CLAUSER 

Kleinfeltersville,  Penna, 


CLEAR  SPRING  CHIC KS 


no  %  Guar.  Pullets  Str.  Pult  a  Ckla. 

100%  live  del.  100  100  100 

Large  Type  English  Leghorns  ..$6.50  $13.00  $2.00 

Bar.  &  Wh.  Rocks,  R.  I.  Reds  7.00  10.00  7.00 

Red-Rock  Cross  .  8.00  11.00  7.00 

N  H.  Reds  .  8.00  12.00  7.00 

Black  Minorcas  .  7.00  14.00  2.50 

?«*yy  Mixed  .  6.00  9.00  6.00 

All  Breeders  Bloodtested.  Postpaid.  Cash  or  C.  O  D 
It  will  pay  you  to  get  our  1911  FREE  Catalog  of 
31  years  breeding  experience. 

_  O  .CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner,  Box  49,  McAlisterville,  Pa. 


«Z*<  RURAL  NEW-YORKER 


316 


May  3.  1941 


Readers  Give  Views  on  R 


payer  whose  children  are  no  longer 
of  school  age;  a  spinster;  or  a 
bachelor,  is  not  as  sympathetic  to 
the  cause  of  a  new  school  as  are  the 
parents  of  youngsters  that  are  likely 
to  attain  an  education  there.  It  is 
of  little  concern  to  the  former  that 
the  youngsters  in  their  neighborhood 
must  put  up  with  inadequate  facili¬ 
ties  for  their  education. 

Before  the  central  school  came  into 
being  here,  my  children  attended  a 
little  one-room  school  in  which  my 
great  aunt  had  taught  80  years  ago. 
And  the  changes  to  bring  it  up  to 
date  had  been  few  in  the  meantime. 
We  want  for  our  children  the  best 
obtainable.  That  is — we  do  if  we, 
ourselves,  are  progressive.  Education 
is  making  fcrward  strides  in  keeping 
with  the  progress  of  our  changing 
world — centralization  is  the  modern 
trend  in  schooling.  Edna  Manners 

Wappingers  Falls,  N.  Y. 


Migratory  Schooling 

The  Rural  New-Yorker  has  pub¬ 
lished  many  letters  pro  and  con  on 
the  rural  school  problem  and  has 
been  so  friendly  to  free  speach  that 
I  am  assuming  liberty  to  treat  an¬ 
other  phase  of  the  problem  that  has 
not  yet  been  on  the  screen  to  the 
public.  Though  I  am  aware  I  may 
be  called  an  old  fogy  or  a  radical;  all 
these  new  activities  in  school  and 
road  affairs  seem  to  be  part  of  the 
current  effort  to  centralize  and  regi¬ 
ment  rural  life. 

Last  Summer  our  little  school 
structure,  Friendship,  went  to  the 
highest  bidder,  razed  as  by  hurricane 
—  the  place  where,  surrounded  by  a 
beautiful  wood,  I  and  eight  brothers 
and  sisters  learned  our  three  R’s, 
waded  the  deep  snows  fitting  us  for 
the  storms  of  life;  seven  of  us  yet 
surviving.  This  school  house  was 
the  third  on  the  site,  each  an  im¬ 
provement  over  the  last.  The  name 
was  suggested  by  my  grandfather 
(Hoyt)  who  about  the  year  1820 
migrated  from  Friendship  near  the 
Finger  Lakes,  New  York.  There  he 
established  a  home,  a  gri^t  mill,  a 
saw  mill  and  a  store  and  as  a 
physician,  served  a  wide  settlement. 

The  above  is  typical  of  many  rural 


Re:  Centralization 


Like  F.  H.  Lacy,  I  am  from  an 
outlying  district  and  have  a  whop¬ 
ping  big  tax  bill;  but  I’m  grateful 
for  and  proud  of  the  Wappingers 
Central  School.  I  doubt  if  he — in 
his  item  on  centralization — meant  to 
imply  that  the  Wappingers  Central 
School  Board,  as  well  as  the  com¬ 
mittees  who  worked  in  favor  of 
centralization  in  Wappingers  Falls, 
are  corrupt.  Yet,  what  he  stated  left 
that  impression  with  me  and  lest  the 
item  influence  some  taxpayer  in  an¬ 
other  community  to  “profit  by 
Wappingers  example,”  it  seems  only 
fair  to  let  it  be  known  that  we  have 
capable  men  at  the  helm — fellow 
human  beings,  no  more  given  to 
poor  judgment  and  corruption  than 
F.  H.  Lacy  or  I;  that  there  are  more 
taxpayers  tickled  pink  with  the  new 
school  than  are  sitting  home  biting 
their  nails;  and  that  the  Wappingers 
Falls  Central  School  is  not  a  white 
elephant — a  burden  without  com¬ 
pensation  to  the  taxpayer;  it  is  a 
success. 

The  opponents  in  the  outlying  dis¬ 
tricts  were  mainly  disgruntled  about 
the  building  of  the  central  school  be¬ 
cause  it  was  to  be  erected  near  the 
village,  nearest  the  greatest  number 
of  students.  In  their  campaign  against 
it,  they  asked  the  question,  “Why 
should  we  pool  our  funds  with  the 
village  so  that  they  can  have  the 
school  they  need?”  They  were  for 
erecting  a  school  at  some  far  off  date 
in  their  own  neck  of  the  woods,  not 
recognizing  the  fact  that  we  were  in 
as  desperate  a  need  for  a  decent 
school  as  were  the  villagers. 

They  used  the  argument,  hoping  to 
reach  the  hearts  of  parents,  that  in 
so  large  a  school  as  the  Wappingers 
Central  School  was  proposed  to  be, 
disease  would  be  more  prevalent. 
(The  Wappingers  Central  Schools  had 
about  300  cases  -of  “flu”  during  this 
recent  epidemic  and  the  opponents 
are  saying,  “I  told  you  so!”  despite 
the  fact  that  schools  in  other  com¬ 
munities  had  to  close  because  of  the 
epidemic).  Statistics  disproved  their 
theory,  or  course.  When  an  epidemic 
of  mumps,  measels,  chicken  pox,  etc., 
broke  out  in  any  one  of  the  little 
one-room  schools,  it  also  broke  out 
in  all  the  sister  schools,  at  the  same 
time,  in  a  20  mile  area.  They  used 
the  argument  that  the  central  school 
would  be  run  by  the  village  and  the 
outlying  districts  would  have  no  say 
about  it.  That  we  have  a  “packed” 
school  board  may  be  true,  but  the 
members  of  that  board  are  qualified 
men  doing  a  good  job. 

Granted  that  the  village  taxpayers 
did  sway  the  vote  in  favor  of  erect¬ 
ing  the  central  school  because  of 
their  majority  over  the  outlying  dis¬ 
tricts.  They  voted  “yes”  despite  the 
fact  that  their  taxes  would  go  sky 
high  since  they  were  and  still  are 
paying  taxes  on  an  $80,000  indebted¬ 
ness  on  the  former  school  that  now 
stands  idle,  having  been  condemned. 
They  were  willing,  if  not  eager,  to 
assume  the  additional  burden  so  that 
their  children  should  be  safe.  I  think 
I  would  be  safe  in  saying  that  the 
opposition  was  mostly  composed  of 
taxpayers  without  children.  A  tax¬ 


Photos  —  H.  Schmid 


A  Visit  to  Washington  in  the  Spring 
Above:  The  Abraham  Lincoln  statue  in  the  Lincoln  Memorial.  Below: 

Entrance  to  the  White  House. 


ural  Schools 

centers  which  in  the  past  have 
fostered  rural  life  that  evinced  an 
honesty  and  virtue  that  we  might 
well  emulate  today. 

In  farmers’  halls  a  score  or  more 
years  ago,  there  was  much  discussion 
of  school  consolidation  and  free 
transportation.  Then  the  idea  did 
not  have  much  support  by  the  rural 
folk  but  later  the  plan,  agitated  from 
the  top  down,  became  an  organized 
system  “For  better  or  for  worse”; 
while  this  “Cash  and  carry”  school¬ 
ing  has  visible  advantages  which 
those  in  the  service  will  enumerate. 

But  who  is  to  write  or  tell  us  of 
the  apparent  social  paralysis  of  rural 
communities  since  we  have  migratory 
schooling?  We  transport  our  youth 
daily  to  the  already  crowded  streets 
and  schools  of  large  centers  carry¬ 
ing  with  them  the  inherent  life  and 
gayety  of  youth  and,  lo,  the  centers 
seem  to  like  it.  In  plain  addition 
and  substraction,  some  place  has 
lost  and  some  place  has  gained.  The 
rural  folks  have  lost  a  fullness  of 
home  and  community  life. 

Since  the  exit  of  the  “Little  Red 
School  House,”  who  ever  hears  of 
a  spelling  bee,  a  school  exhibition 
or  an  old  time  singing  school  where 
parents  and  youth  mingle  in  happy 
participation?  Bless  you,  now  when 
we  meet  our  neighbors’  children  in 
the  road  we  do  not  know  them.  The 
paths  over  the  meadows  and  the 
woodlots,  once  worn  smooth,  are  now 
grass  and  weed  grown.  If  farmers 
alone  were  the  authors  of  the  state 
of  affairs,  we  would  call  it  rural 
suicide. 

I  had  hoped  that  at  least  half  of 
the  high  school  training  would  be 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  March  1941  is  $1.95  for  3.5 
per  cent  milk  in  the  201-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk)  $2.65  per 
cwt.;  Class  1  (relief)  $2.08  per  cwt.;  Class 

2- A  (fluid  cream)  $1,902  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,661;  2-C. 
$1,611:  3-A.  $1,566;  3-B,  $1,561;  3-C,  $1,391; 

3- D,  $1,336;  4-A,  $1,261;  4-B,  $1,236. 

Fluid  sales  for  the  whole  month  of 
March  amounted  to  206,677.871  pounds 
and  there  was  a  total  of  512,018.433  pounds 
of  milk  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15 
cents;  27(4  cents  for  2-quart  container. 
BUTTER 

Premium  marks,  33 'A  to  34y2c;  91  to  92 
score,  33  to  33V4C;  88  to  90  score.  32  to 
33c;  unsalted,  best,  34%c;  90  to  92  score. 
33  to  33%c;  storage,  32 'Ac. 

EGGS 

White,  premium  marks,  29'/4c;  specials. 
2414c;  standards,  23%c;  firsts.  22 >4 c;  under¬ 
grades,  21>/2c;  exchange  mediums,  22%c; 
Pacific  Coast  specials,  31c;  standards,  2814c: 
mediums,  2614c;  browns,  extra  fancy,  2514c; 
specials,  24c;  standards,  2214c;  mediums, 
22c;  duck  eggs.  30c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  214  to  3  pounds 
each;  smaller  breeds,  114  pounds  up.  The 
quotations  given  on  broilers  are  the  open¬ 
ing  figures  for  best  quality.  Undergrades 
and  small  sizes,  proportionately  lower. 
Fowls,  23c;  chickens.  24c;  roosters,  13c 
DRESSED  POULTRY 

Fowls,  20c;  broilers,  25c;  turkeys,  26c; 
capons,  31c;  squabs,  37  to  40c. 

LIVESTOCK 

Steers,  $11.50;  bulls.  $8.50;  cows,  $7.50; 
-calves,  $12.50;  lambs,  $9.25;  hogs.  $9.05. 

VEGETABLES 

Asparagus,  crate,  $4;  stringbeans,  bu.,  $4; 
cabbage,  114  bu.,  $1.25;  carrots,  bu.,  50c; 
cauliflower,  crate.  $2.25;  celery,  crate,  $2.50; 
chives,  flat,  90c;  collards,  bu.,  65c;  dan¬ 
delions.  bu..  50c:  horseradish,  bkt.,  $3.75; 
kale,  bu.,  50c:  lettuce,  bu.,  $1;  onions,  50 
lbs.,  $1.10;  peas,  bu.,  $3;  peppers,  bu.,  $1.50, 
FRUITS 

Apples,  bu.,  $1.50  to  $2.50;  pears,  bu.,  $1; 
strawberries,  pt„  12c;  oranges,  box.  $2.25 
to  $5.75;  lemons,  box.  $5;  grapefruit,  box. 
$2  to  $3.50;  papayas,  lb..  20c. 

HAY  AND  STRAW 

Hay,  No.  1  Timothy,  $20:  No.  2,  $18; 
No.  3,  $15;  clover  mixed,  $21;  straw,  oat 
and  wheat,  $14. 


given  in  a  rural  center.  It  would 
seem  more  practical  to  transport  a 
few  capable  teachers  than  the  large 
loads  of  youngsters  now  carried. 
There  are  hints  from  the  pens  of 
some  writers  that  this  migatory 
schooling  is  not  conducive  to  good 
moral  character  and  life,  which 
allusion  seems  to  have  some  foun¬ 
dation  but  that  factor  of  the  problem 
is  not  the  message  of  these  lines. 

However,  being  intimately  familiar 
with  and  associated  with  this  school 
and  environment  for  many  years  I 
know  of  no  breach  of  moral  conduct 
in  the  environmnt  of  the  school 
Friendship,  but  do  know  that  there 
a  number  of  able  and  good  folks 
got  their  elementary  training. 

Pennsylvania  D.  H.  Watts 


Another  Teacher  Speaks 
Out 

The  article  in  your  March  8  issue 
entitled  “A  Teacher  States  Her  Case” 
amazed  me.  I  doubt  very  much 
whether  it  was  really  written  by  a 
teacher  at  all  even  though  it  was 
signed  by  one,  but  if  so,  it  must 
have  been  written  by  one  so  lazy 
that  new  ideas  seem  too  much  effort 
to  assimilate.  Some  people,  perhaps 
some  teachers  too,  feel  that  if  it  is 
easier  and  cheaper  to  do  things  the 
old  way,  it  must  be  better  too,  even 
if  wasteful  of  the  children’s  time  and 
effort. 

We  can  never  go  back  to  the  “good 
old  days”  with  their  automatic  memo¬ 
rizing  of  a  great  deal  of  little  under¬ 
stood  material  and  their  cruelty  to 
all  but  average  children.  Economy 
should  be  sought  but  not  wastefully, 
as  in  ignoring  modern  useful  short¬ 
cuts  to  pupils’  interest  and  under¬ 
standing. 

We  have  always  appreciated  The 
Rural  New-Yorker  and  found  it 
remarkably  fair  as  well  as  interesting 
and  valuable 

A  Teacher  With  a  Conscience 


The  article  “Concerning  the  One- 
Room  School”  published  in  the  March 
22  issue  of  The  Rural  New-Yorker 
is  certainly  expressive  of  the  edu¬ 
cation  of  children  at  its  best.  Of  all 
the  social  objectives  of  education, 
Character  Education  is  the  one  which 
educators  realize  the  world  needs 
most  of  all  today.  The  one-room 
school  in  God’s  country,  with  a 
teacher  of  character,  common  sense, 
energy  and  ideals  with  his  heart  in 
the  job  gets  the  close  cooperation  and 
interest  of  parents,  pupils  and  other 
citizens.  Such  a  school  bridges  the 
gap  between  profession  and  prac¬ 
tice  and  accomplishes  the  character 
training  objective  of  education. 

Massachusetts  G.  H.  Wetmore 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  38(4c;  eggs,  25c;  live  fowls.  21c; 
chickens,  23c;  dressed  fowls,  22V2c;  chickens. 
28V2c;  squabs,  lb.  40c;  apples,  bu.,  $1.50: 
carrots,  bu.,  45c;  mushrooms,  3-lb.  bkt.. 
55c;  onions,  50  lbs.,  $1.25;  potatoes,  100  lbs. 
$1.25;  sweet  potatoes,  bu.,  $1.75;  spinach, 
bu.,  35c. 

PITTSBURGH 

Butter,  33%c;  eggs.  2314c;  hens,  21c; 
chickens,  23c;  turkeys,  22c;  apples,  bu.. 
$1.25;  onions,  50  lbs.,  $1.50;  potatoes,  100 
lbs.,  $1.50;  hay,  $15. 

PITTSBURGH  LIVESTOCK 
Steers,  $12.25;  bulls,  $10.50;  cows,  $10; 
calves,  $11.50;  wethers,  $5.10;  lambs,  $14; 
hogs,  $8.50;  pigs,  $8. 

LANCASTER  LIVESTOCK 
Steers,  $12;  cows,  $8.25;  bulls.  $8.25: 
calves,  $13;  feeders  and  stockers,  $9  to  $12. 


Boston  Produce  Markets 

Butter,  34c:  eggs,  26c;  dressed  fowls, 
24c;  ducks,  17c:  turkeys,  27c;  live  fowls, 
22c;  chickens,  23c;  apples,  bu.,  $1.75  to  $2; 
potatoes,  100  lbs.,  $1.50;  carrots,  bu.,  40c; 
lettuce,  bu.,  $1.25;  onions,  50  lbs.,  85c. 


Market  Exchange 

CAN  USE 

FANCY  EGGS 

BEST  PRICES  PAID 
BOVERS  &  ROSENBLUM 
2298  12th  Ave.  New  York  City 

enip  Tour  live  poultry  to  New  York’s  oldest 
**•  A  m  live  poultry  house.  Established  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Write  for  quotations,  tags,  crates,  shipping  instruc¬ 
tions.  Free  holiday  calendar. 

KRAKAUR  POULTRY  COMPANY  Inc. 

Box  tit),  W  eat  \V  aslilnttoa  Market,  IS  e  w  lark  City 

SHIP  YOUR  WHITE  AND  BROWN  EGOS 
TO  W.  P.  HENTZE  &  H.  GRAK  TO 

17  Jay  St.  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 

S.  MEYER  &  SON,  Inc.,  300  Greenwich  St.,  New  York 

\\r  fN  I  WANTED.  Montgomery  Worsted 

™  *-*  Mills,  Inc.,  Montgomery,  N.  Y. 

BACK  NUMBERS  OF  MAGAZINES 

I  at  low  cost.  Write  for  FREE  LIST  to  choose  from,  1 
I  or  give  names  and  dates  of  any  magazines  desired.  1 
All  requests  handled  promptly. 

|  MAGAFILE  CO.,  Box  954,  New  Haven,  Conn.  | 

STEADY  WORK-GOOD  PAY 

Reliable  man  wanted  to  call  on  farmers.  No  experi¬ 
ence  or  capital  required.  Pleasant  work.  Home  every 
night.  Big  Money  every  day.  Wonderful  new 
proposition.  Particulars  free.  Write  -Me  NESS  CO., 
Dept.  518,  -  Freeport,  Illinois 

•  TVT  o  H  -  W  o  m.  en  • 

FREE  OITTFIT  makes  you  up  to  $48.00  in  a  week 
taking  orders  without  deposit.  Earnings  advanced. 
Full  or  spare  time.  No  experience. 

HEA  TH  NURSERIES,  Dept.  12,  Manchester,  Conn. 

DATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
O  Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Beady  to  install  $75.  Other  Bargains.  Cata¬ 
logue  It.  SCHLOSSMAN,  545  Third  Ave.,  New  York 

ROLLS  DEVELOPED 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25c. 

CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 

IDEAL  PHOTOS  beautifully  finished  wide  border, 
deckle  edge,  25c  roll  of  8  and  free  enlargement. 

IDEAL  PHOTOS.  Box  2255,  PATERSON.  N.  J. 

CIDER  TIME, 


Supplies. 


PALMER 


Free.  How  to  keep  cider 
sweet,  make  vinegar  quick¬ 
ly,  money  from  cull  apples. 
Presses.  Graters.  Filters. 

BROS.,  COS  COB,  CONN. 


7*t  RURAL.  NEW-YORKER 


517 


Subscribers,  Exchange 

Other  Advertisements  ot  Subscriber’s 
Exchange  will  be  found  on  page  319. 


WANTED  SINGLE  men,  $30  month,  board; 

also  couple,  both  milk;  men  general  farm 
work.  State  wages.  BOX  294,  Delhi,  N.  Y. 


WANTED  —  Farmer  and  wife  for  small  15 
acre  farm.  Conveniences;  $25  per  month 
and  keep.  Year  round  position  and  good 
home  for  right  couple.  ADVERTISER  1724, 
care  Rural  New-Yorker. 


WANTED  —  Country  woman  for  general 
housework  in  adult  family.  Modern  country 
home.  Permanent  if  satisfactory;  $35  month. 
State  age.  BOX  18,  River  Road,  Bound 
Brook,  N.  J. 


WOMAN  MIDDLEAGED  for  general  house¬ 
work;  adults.  Good  home,  own  room, 
steady  work.  $30  per  month.  MRS.  HELEN 
GODWIN,  472  Prospect  St.,  South  Orange, 
New  Jersey. 


WANTED  —  General  houseworker,  refined 
woman  not  over  50,  as  mothers  helper. 
Every  convenience,  private  room  with  radio 
and  bath.  $30  per  month.  P.  O.  BOX  133, 
Valhalla,  N.  Y. 


COUPLE  WANTED,  private  residence,  near 
Spring  Valley,  N.  Y.  Woman,  housework; 
man,  garden.  Good  home;  no  washing.  Wages 
$50  monthly.  Write,  with  references.  AD¬ 
VERTISER  1727,  care  Rural  New-Yorker. 


WANTED — Farmer  to  work  farm  on  shares. 

Sullivan  County.  ADVERTISER  1728, 
care  Rural  New-Yorker. 


MAN  SEEKS  employment,  country  estate. 

Experienced,  farming,  driving  car,  handy¬ 
man.  Married,  45  years,  citizen,  born 
Germany.  Please  write  VEITH,  care  Eisner, 
160  Riverside  Drive,  New  York  City. 


STUDENT,  AGRICULTURAL  H.  S.,  General 
knowledge  farming,  especially  poultry, 
desires  work  on  farm;  school  vacation. 
DINGER,  114-08  133  Ave.,  Ozone  Park, 

Long  Island. 


HOUSEKEEPER  FOR  two  people,  or  dining 
room  work  in  institution.  Anywhere  if 
fare  paid  one  way.  ADVERTISER  1684,  care 
Rural  New-Yorker. 


A  POLISH  farmer  who  lost  his  farm  in 
the  war,  is  now  in  America  looking  for 
a  farm  connection,  where  his  ability  will 
be  helpful  with  opportunity  to  learn  the 
American  way.  ADVERTISER  1685,  care 
Rural  New-Yorker. 


SITUATION  WANTED  by  reliable  experi¬ 
enced  gardener,  flowers,  vegetables,  straw¬ 
berries.  Strong,  willing,  milker,  teamster, 
temperate;  board,  $40  monthly.  Come  at 
once  with  car.  ROBERT  WAITE,  Canastota, 
N.  Y.  Care  E.  Hurn. 


REFINED,  RELIABLE  American,  middleaged 
mother  and  son  11,  both  wish  light  work. 
July- August  with  American  Protestant 
Christian  family;  Eastern  New  York.  Refer¬ 
ences  exchanged.  ADVERTISER  1688,  care 
Rural  New-Yorker. 


Help  Wanted 


WANTED  IMMEDIATELY,  single  man,  A-l 
milker,  operate  tractor;  $50,  board,  room, 
washing.  BOX  456,  Cobleskill,  N.  Y. 

WANTED  —  Single  man  to  take  charge  of 
small  farm  in  Connecticut.  Permanent  po¬ 
sition,  good  wages  and  living  conditions 
for  right  man.  ADVERTISER  1700,  care 
Rural  New-Yorker. 


WANTED  MAN  on  dairy  farm,  $65  per 
month,  house  and  privileges;  also  single 
man,  $50  per  month  and  board.  Albany 
County.  ADVERTISER  1701,  care  Rural 
New-Yorker. 


WANTED  —  Middleaged  woman  for  cooking 
and  housework  for  dairy  farm  on  Long 
Island.  Must  be  a  very  good  plain  cook; 
salary  $40.  ADVERTISER  1704,  care  Rural 
New-Yorker. 


WANTED — Single  man,  general  work;  small 
dairy  farm;  milk,  drive  team.  $40  and 
board.  Also  single  gardener,  lawns,  vege¬ 
table  garden,  chickens;  $35  and  board.  No 
milking.  Every  Sunday  off.  ADVERTISER 
1705,  care  Rural  New-Yorker. 


POULTRYMAN  SINGLE,  about  40,  farm 
school  or  college  training,  desired  on 
breeding  farm.  Central  New  Jersey.  Must 
be  Protestant,  sober,  honest,  industrious  and 
thoroughly  reliable;  wages  and  bonus.  State 
training,  experience  and  references.  ADVER¬ 
TISER  1691,  care  Rural  New-Yorker. 


MILKER  —  Single  man.  Write  BOX  B, 
Greystone  Park,  N.  J.  for  particulars. 


WANTED — Middleaged  woman  to  help  with 
general  housework  in  large  farm  house. 
Christian  home,  all  conveniences,  $30  per 
month.  LA  GROTTA  FARMS,  New  Preston, 
Connecticut. 


CHRISTIAN  GENERAL  houseworker.  Good 
plain  cooking.  Modern  home,  suburban 
New  York.  Three  adults.  No  smoking;  state 
age,  salary,  references.  ADVERTISER  1709, 
care  Rural  New-Yorker. 


COUPLE  FOR  small  estate  in  Connecticut, 
50  miles  from  New  York  City.  Wife  plain 
cook,  houseworker.  Husband:  gardener, 
handyman;  $60  *a  month  and  board.  State 
ages  and  experience.  ADVERTISER  1710, 
care  Rural  New-Yorker. 


WANTED  BY  modern  South  Connecticut 
dairy  farm,  single  man,  experienced 
general  farm  work.  Good  wages  to  man 
with  milking  machine  and  dairy  room  ex¬ 
perience.  Write  full  particulars  and  salary 
wanted.  ADVERTISER  1715,  care  Rural 
New-Yorker. 


OPPORTUNITY  OFFERED:  Strong,  healthy 
inexperienced  young  man  who  is  defi¬ 
nitely  interested  in  dairy  farming.  Prefer 
one  who  has  or  intends  to  study  agriculture. 
Will  receive  room,  board,  wages,  good  ex¬ 
perience  on  modern  farm.  Write  your  in¬ 
tentions,  age,  education,  etc.  SEARCREST 
FARM  DAIRY,  Norwalk,  Conn. 


MAN  ON  dairy  farm,  $65  per  month,  house 
and  privileges.  Willing  to  board  help;  $30 
per  month.  Albany.  ADVERTISER  1717, 
care  Rural  New-Yorker. 


WANTED  FOR  May,  neat  couple.  Experi¬ 
enced  farmer,  dairy  and  crop  production, 
dry-hand  milker,  independent  worker  with 
qualification.  No  liquor,  honest  and  abso¬ 
lutely  capable.  Separate  new  house  with 
every  improvement,  one  hour  from  New 
York  City.  $65  per  month  including  elec¬ 
tricity,  extra  for  boarding  help.  Steady 
position  and  good  future.  State  age,  qualifi¬ 
cation  and  references.  ADVERTISER  1721, 
care  Rural  New-Yorker. 


WANTED  SINGLE  man  for  dairy  farm,  dry- 
hand  milker  and  good  all  around  man, 
driving  tractor  and  horses.  New  house, 
bath  and  good  board.  40  miles  from  New 
York  City;  steady  position,  wages  $40  per 
month  and  good  future.  No  liquor.  Give 
references  and  age.  MAX  DIENER,  Cherry 
Lane  Farm,  Ringoes,  N.  J. 


WANTED  SINGLE  man,  farm  with  milking 
machines;  who  can  handle  team.  Good 
salary  and  board.  Address,  H.  E  METCALF, 
Branchville,  N.  J. 


DAIRY  HAND,  single,  6-day  week;  $35 
monthly,  room,  board,  permanent;  Penn¬ 
sylvania.  ADVERTISER  1734,  care  Rural 
New-Yorker. 


GOOD,  STRONG  couple  for  housework. 

gardens,  etc;  small  country  place.  $50. 
ADVERTISER  1723,  care  Rural  New-Yorker. 


EXPERIENCED  GARDENER  wanted.  Year- 
round  position  in  Montclair,  N.  J.  Married 
man  preferred.  Must  be  under  50.  Apart¬ 
ment  provided.  References  required.  Write 
stating  experience,  age,  size  of  family.  AD¬ 
VERTISER  1735,  care  Rural  New-Yorker. 


COUPLE  —  Woman  good  cook  and  general 
housework;  man  for  inside  and  some 
gardening.  Suburban  New  York  home.  State 
experience,  references  and  enclose  photo. 
H.  W. BARCLAY,  King  St.,  Port  Chester,  N.  Y. 


FARM  WORK,  strong  girl,  cultivate,  weed, 
drive  tractor,  etc.  Small  pay,  respectable 
place.  Northern  New  Jersey.  References. 
ADVERTISER  1736,  care  Rural  New-Yorker. 


CARETAKER  GARDENER,  married,  ex¬ 
perienced  every  detail  of  up-keep,  farm 
or  estate.  ADVERTISER  1737,  care  Rural 
New-Yorker. 


WOMAN  TO  make  herself  useful  on  small 
country  place,  no  laundry;  take  full 
charge  when  owner  is  away.  Country  raised 
preferred;  age  between  30-40.  $30  per  month 
to  start.  Own  room,  good  home  to  right 
party.  BOX  125,  Green  Village,  N.  J. 


COUPLE — Without  children,  gardener,  farm¬ 
er,  handyman,  cook.  A11  conveniences, 
year  around,  state  age,  experience,  wages 
expected  first  letter.  S.  B.  VANDER  VOORT, 
Ashville,  N.  Y. 


WANTED  —  Unmarried  man  as  second  in 
dairy  barn.  All  modern  improvements  in 
barn  and  living  quarters.  Wages  $35  to  $40 
per  month,  board  and  room.  STONEHOUSE 
FARM,  Gladstone,  N.  J.  Telephone  439-J 
Peapack. 


WANTED — Single  or  married  man  on  dairy 
farm.  FRED  NICHOLS,  Shelton,  Conn. 


FARM  RAISED  young  man,  preferably 
student,  on  general  farm  for  2!/2-3  months 
from  about  June  15.  Pleasant  surroundings. 
$50  month  and  keep.  BOX  3,  Basking 
Ridge,  N.  J. 


MAN  TO  work  in  creamery,  bottling, 
pasteurizing,  buttermilk  and  ice  cream. 
Good  living  wage  to  man  that  can  prove 
himself.  Address  ADVERTISER  1730,  care 
Rural  New-Yorker. 


MARRIED  FARMER,  good  dry-hand  milker. 

Man  who  likes  cows  and  able  to  get  re¬ 
sults.  Good  living  conditions.  Address  AD¬ 
VERTISER  1731,  care  Rural  New-Yorker. 


WANTED  HERDSMAN,  married,  no  children 
preferred;  take  charge  of  Grade-A  Guern¬ 
sey  herd.  Best  of  references,  $75  per  month, 
up  to  date  house;  willing  to  board  a  man 
or  two.  ADVERTISER  1732,  care  Rural 
New-Yorker. 


WANTED  —  Married  man  without  family, 
good  milker  and  teamster.  ERNEST 
CROWELL,  Middletown,  Conn. 


Situations  Wanted 


REFINED  MIDDLEAGED  man,  single,  trust¬ 
worthy,  desires  light  work;  preferably 
small  chicken  farm.  1-3  Christian  adults. 
Good  home  in  preference  to  little  or  no 
wages,  depending  on  work.  ADVERTISER 
1703,  care  Rural  New-Yorker. 


BOYS  FROM  Vocational  Agriculture  High 
School  desire  farm  or  nursery  jobs  for 
the  Summer.  (Minimum  $5  weekly  plus 
keep  and  transportation  there).  Write 
SEWANHAKA  PLACEMENT  SERVICE, 
Floral  Park,  L.  I.,  N.  Y. 


EXPERIENCED  FARM  manager,  registered 
cattle,  high  grade  milk  production,  crops 
and  pasture  maintenance.  Married,  college 
certificate,  first  class  references.  ADVER¬ 
TISER  1652,  care  Rural  New-Yorker. 


CITY  BOY,  18,  wishes  Summer  employ¬ 
ment,  small  dairy  farm;  wages  secondary. 
WILLIAM  DEVERS,  419  East  56th  St., 
New  York  City. 


EXPERIENCED  MIDDLEAGED  milker,  team¬ 
ster;  references.  Apt.  10,  1750  Grand  Ave., 
Bronx,  N.  Y. 


SKILLED  CABINET  maker,  carpenter,  good 
painter.  Elderly  Norwegian,  desires  po¬ 
sition  on  estate  where  conscientious  care 
of  property  is  appreciated.  References. 
KRISTIAN  NEREM,  507  East  11th  St., 
New  York  City. 


MAN,  ALONE,  55;  caretaker,  handy.  Poultry- 
fruit.  SCHLEGEL,  219  Moffat  St., 
Brooklyn,  N.  Y. 


POULTRYMAN,  GARDENER,  caretaker;  in¬ 
telligent,  experienced,  steady.  Good  home, 
moderate  wages.  ADVERTISER  1657,  care 
Rural  New-Yorker. 


ASSISTANT  GARDENER  and  handyman, 
Scandinavian,  37,  single,  wishes  steady 
position  on  private  estate.  References,  sober, 
dependable,  well  liked;  chauffeur’s  license. 
ADVERTISER  1661,  care  Rural  New-Yorker. 


ORCHARDIST,  MANAGER  experience; 

knowledge  of  vegetables  and  stock.  Agri¬ 
cultural  graduate,  married,  29.  ADVERTISER 
1662,  care  Rural  New-Yorker. 


CHRISTIAN,  CULTURED  American  lady, 
wishes  housekeeping  in  gentlemans  home 
of  1-2  adults.  Capable,  cheerful  disposition. 
BOX  336,  Montclair,  N.  J. 


POSITION  WANTED,  single,  sober,  gardener 
or  assistant;  also  experienced  poultry, 
landscaping;  handyman,  chauffeur.  $45.  AD¬ 
VERTISER  1666,  care  Rural  New-Yorker. 


HOUSEKEEPER  EXPERIENCED,  excellent 
cook;  American,  Protestant,  Scotch  des¬ 
cent.  Motherless  or  gentleman’s  home. 
DUNN,  P.  O.  Box  96,  Grand  Central  Annex, 
New  York 


WANTED  BY  a  nurse,  the  care  of  an  /in¬ 
valid  lady  or  gentleman.  For  full  particu¬ 
lars  address  ADVERTISER  1671,  care  Rural 
New-Yorker. 


LICENSED  PRACTICAL  nurse  at  liberty, 
drives  car,  doctors’  references  furnished. 
Write  ADVERTISER  1672,  care  Rural  New- 
Yorker. 


EXPERIENCED  FARMER  desires  position  as 
working  manager,  foreman  or  herdsman. 
ADVERTISER  1679,  care  Rural  New-Yorker. 


FARM  MANAGER  married,  efficient,  profit¬ 
able  results  in  all  lines  of  dairy  farming. 
Interested  only  in  purebred  stock  “  Excellent 
references.  ADVERTISER  1687,  care  Rural 
New-Yorker. 


GERMAN-AMERICAN,  43,  married,  one 
child.  Agricultural  school  graduate.  Effi¬ 
cient,  honest,  hardworking;  experienced  in 
dairy,  poultry  and  farming;  excellent  garden¬ 
er.  Wishes  position  as  caretaker  or  work¬ 
ing  manager.  BOX  621,  New  Rochelle,  N.  Y. 


SITUATION  WANTED,  man  middleaged, 
Christian,  handy;  wants  work  on  estate 
or  assist  on  small  poultry  farm.  No  ex¬ 
perience,  clean  habits,  sober,  non-smoker. 
ADVERTISER  1690,  care  Rural  New-Yorker. 

YOUNG  MAN  28,  wants  farm  work;  high 
wages  unnecessary.  ADVERTISER  1695, 
care  Rural  New-Yorker. 

WORKING  MANAGER,  20  years  experience 
incubation,  brooding,  laying,  trapnesting; 
desires  change,  on  modern  poultry  plant. 
Salary  or  percentage  with  house.  Wife  also 
'experienced.  ADVERTISER  1696,  care  Rural 
New-Yorker. 

SINGLE  PROTESTANT  gardener,  age  45, 
desires  garden  work.  Maine,  Vermont  or 
Adirondacks.  Excellent  references.  State  full 
particulars  in  first  letter.  ADVERTISER 
1697,  care  Rural  New-Yorker. 

FARM  MANAGER,  college  trained,  married, 
experienced  poultry,  dairy,  general  farm. 
ADVERTISER  1698,  care  Rural  New-Yorker. 

SITUATION  WANTED,  man  middleaged, 
sober,  reliable,  general  handyman;  insti¬ 
tutional  or  private;  no  farm  or  driving  ex¬ 
perience;  like  poultry  business.  Wages, 
hours  secondary;  country  preferred.  Other 
qualifications,  laundry,  grocery  business. 
JOHN  SHEEHAN,  375  Westervelt  Ave., 
Staten  Island,  N.  Y. 

CARETAKER,  GARDENER,  etc.;  drive  car. 

Middleaged,  temperate.  TOWERS,  care  60 
French  Ridge,  New  Rochelle,  N.  Y. 

YOUNG  LADY,  refugee,  graduated  land¬ 
scaping  architecture  Prague  Academy, 
wishes  position  on  estate  or  country  home. 
Willing,  experienced  worker.  VOSKA,  23-81 
27th  St.,  Astoria,  Long  Island. 

POULTRYMAN — Experienced  plant  manager. 

Preference  egg,  pullet,  broiler  produc¬ 
tion.  Broad  general  experience.  Organizing 
ability.  Attention  to  details.  Close  timing 
schedule.  Carpenter,  upkeep,  repairs.  Single, 
39;  no  smoking,  no  drinking.  Clean  physi¬ 
cally,  morally.  Salary  $50  to  $80,  mainte¬ 
nance.  Will  inspect  plant.  Interview.  JOHN 
LARSSON,  18  E.  Main,  Port  Jervis,  N.  Y. 

HIGH  SCHOOL  boy  17,  wishes  position  on 
dairy  farm  for  Summer.  ADVERTISER 
1707,  care  Rural  New-Yorker. 

POSITION  WANTED,  caretaker,  married, 
two  children,  all  around  gardening,  paint¬ 
ing,  repairs,  etc.  ADVERTISER  1529,  care 
Rural  New-Yorker. 

SUPERINTENDENT  —  Is  there  an  estate 
owner  who  wants  a  superintendent  ex¬ 
perienced  in  estate  management  to  bring 
their  farm  to  a  high  state  of  bearing  and 
eventually  have  a  choice  herd  of  pure¬ 
bred  cattle?  If  so  let  us  get  together  and 
talk  this  proposition  over.  ADVERTISER 
1708,  care  Rural  New-Yorker. 

AGRICULTURAL  STUDENT,  experienced; 

Summer  position,  dairy  farm.  ADVER¬ 
TISER  1714,  care  Rural  New-Yorker. 

SUPT.-MANAGER  Tull  charge  on  private 
place  where  conscientious  man  desired; 
married,  over  25  years  experience  all 
branches,  garden,  crops,  horses,  cattle,  live¬ 
stock,  machinery;  sober  character,  compe¬ 
tent,  trustworthy;  excellent  references, 
previous  position  satisfactory  ten  years.  AD¬ 
VERTISER  1720,  care  Rural  New-Yorker. 

DAIRYMAN,  BUTTERMAKER,  would  like 
position  on  small  dairy.  Wife  is  of  assis¬ 
tance  too.  ADVERTISER  1722,  care  Rural 
New-Yorker. 

AMBITIOUS  YOUNG  married  man,  college 
trained,  years  of  experience  in  milk  pro¬ 
duction  and  sales;  a  real  go-getter  in  build¬ 
ing  up  routes,  seeks  position  as  manager  of 
small  dairy.  ADVERTISER  1725,  care 

Rural  New-Yorker, 

POSITION  WANTED,  working  gardener  and 
superintendent  on  estate  by  man  thor¬ 
oughly  qualified,  up-keep  lawns,  flowers, 
gardens,  greenhouses,  vegetables,  shrubs; 
also  thoroughbred  stock,  all  farm  crops.  I 
offer  myself  as  thorough  experienced  man. 
Neat,  cheerful,  obliging  worker.  A  leader 
not  a  driver  of  men.  A-l  references.  JOHN 
R.  JACKSON,  Loomis,  N.  Y. 

WOMAN  WITH  boy  2>2,  desires  position  in 
motherless  home  or  business  couple. 
EGNER,  805  Schuyler  Ave.,  Arlington,  N.  J. 

WORKING  FOREMAN,  married,  wishes 
work  on  farm  or  estate;  good  dry -hand 
milker,  handle  and  repair  all  makes  of 
machinery,  including  truck-tractor.  AD¬ 
VERTISER  1729,  care  Rural  New-Yorker. 

ELDERLY  LADY  wants  position  as  house¬ 
keeper,  caretaker  or  cook.  A-l  references. 
BOX  85,  Millbrook,  N.  Y. 

|j  Country  Board 

TWO  VACANCIES  in  a  small  convalescent 
home  for  chronic,  bedridden,  convalescent 
or  elderly  patients.  Excellent  food,  good 
care;  from  $25  weekly.  ADVERTISER  1654, 
care  Rural  New-Yorker. 


GOOD  COUNTRY  board,  plenty  good  plain 
home  cooking;  good  beds;  electricity; 
bath.  $35  monthly.  iTwo  in  bed  $30  monthly). 
G.  A.  GOSSOM,  Waterfall,  Va. 


REST  HOME,  modern,  Shenendoah  Valley, 
mountain  view.  Special  care  elderly  people, 
convalescents;  reasonable.  FRANCES  E. 
COURCHEN,  489  N.  Main  St.,  Woodstock, 
Virginia. 


PRIVATE  FARM  home,  prices  reasonable; 

week-end  guests  welcome.  HYMERS 
FARM,  Delhi,  N.  Y. 


FURNISHED  APARTMENT,  three  room  and 
bath.  HELEN  HYZER,  Andes,  N.  Y. 


GREER  HOME,  Ellicottville,  N.  Y.  for  aged 
people.  Permanent,  or  by  month.  Lovely 
place. 


WANTED  ROOM  and  board  on  farm  by 
the  month;  65  years  old,  quiet,  congenial, 
Protestant;  in  good  health.  Moderate  terms. 
ADVERTISER  1689,  care  Rural  New-Yorker. 


BOARDERS  WANTED,  permanent  for  Sum¬ 

mer;  quiet,  restful  place.  Small  farm. 
12  Railroad  Ave.,  Brandon,  Vt. 


RIVERSIDE  FARMS,  near  mountains,  by 
river.  Large  modern  home,  screened 
porches.  $7  and  $9  weekly,  Woodstock,  Va. 


WANT  BOARD,  room,  bath  on  main  floor; 

permanent.  Must  be  reasonable.  No  other 
boarders.  Orange,  Sullivan  or  Ulster  Coun¬ 
ties  only.  ADVERTISER  1713,  care  Rural 
New-Yorker. 


WANTED  —  Boarders,  200  miles  from  New 
York.  Booklet  on  request.  MRS.  BERT 
PRATT,  Route  1,  Norwich,  N.  Y. 


CONVALESCENTS  —  Write  KATHERINE 
STEFFENS,  Cochecton,  New  York. 


COUPLE  AND  two  young  boys  desire 
modern  farm  board  for  week-ends;  about 
one  hour  motor  distance  from  Yonkers. 
ADVERTISER  1726,  care  Rural  New-Yorker. 


Fruits  and  Foods 


WILD  RASPBERRY,  orange  blossom  or 
clover  honey,  choicest  quality,  liquefied, 
5  lbs.  $1.10;  postpaid  500  miles;  try  some. 
HARRY  MERRILL,  Merrick  Road,  Massa- 
pequa,  New  York. 


WAR  HAS  caused  low  honey  prices.  Europe 
cannot  buy.  Take  advantage:  60  best  clover 
$4.50;  28,  $2.25.  60  clover  and  Fall  flowers 
mixed  (good  flavor)  $3.30.  Not  prepaid.  10 
clover  postpaid  $1.50.  Remember,  honey 
builds  health.  Refined  sugars  may  not. 
Satisfaction  guaranteed.  F.  W.  LESSER. 
Fayetteville,  N.  Y. 


EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


1941  PURE  MAPLE  syrup  $2.25  gallon;  $1.15 
or.  .-half  gallon.  Maple  cream,  2-lb.  pail 
$1.10.  Sugar  cakes  45c  lb.  HUGH  MacLAURY, 
Harpersfield,  N.  Y. 


THAT  HEAVY  bodied,  delicate  flavored 
maple  syrup  is  still  $2  per  gallon  from 
SHEOMET  FARM,  Winchester,  Cheshire 
County,  New  Hampshire. 


FINE  HONEY,  liquid,  60  lb.  can,  here, 
mixed  clover  $3.80;  clover  $4.80;  (two  $9). 
Fall  flower  $3.30;  10  lbs.  delivered,  mixed 
and  buckwheat  $1.40;  clover  $1.75.  RAY 
WILCOX,  Odessa,  N.  Y. 


VLTLL IN  U  11N  JQj  v  XL-rUVlV^iN  1.  ciover 


- -  — ■  —  -  —  —  —  —  -  — —  llv/livj'  9  v 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid  and 
comb)  chunk  $1.25.  Postpaid  into  third  zone. 
Nature’s  natural  nourishment.  FRANK 
MANCHESTER,  Middlebury,  Vt. 


MAPLE  SYRUP,  introductory  offer,  one 
quart  postpaid  70c;  40c  pint.  HI-N-LO 
ACRES,  Sharon,  Vt. 


HONEY  CLOVER  raspberry  blend,  delicious, 
5  lbs.  85c  postpaid,  60  lbs.  $6.  Fall  flowers, 
Spanish  Needle,  60  lbs.  $4.20.  JOSEPH" 
FEKEL,  Vineland,  N.  J. 


HONEY — Light  amber  clover,  60  lbs.  $3.75; 
120  lbs.  $7.  LAVERN  DEPEW  Auburn,  N.  Y. 


VERMONT  FANCY  maple  products.  Satis¬ 
fied  customers  for  18  years.  Prices  sent 
on  request.  T.  L.  DOANE,  Bakersfield,  Vt. 


VALENCIA  ORANGES,  seedless  grapefruit; 

large  box  oranges  $4.25;  grapefruit  $3.75; 
mixed  $4;  one-half  box  $2.25  prepaid.  PAUL 
W.  SMITH,  Fort  Myers,  Florida. 


Miscellaneous 


BEES  —  Northern-bred  Italian  or  Caucasian, 
3-lb.  package  with  queen  $3.25;  2  lbs.  $2.50. 
Start  shipping  May  5th.  HARRY  CONNER, 
Stockton,  N.  J. 

- — - •*- - 

FOR  SALE,  International  two-bottom  plow, 
Farmall  7  ft.  mower,  Farmall  cultivator. 
Very  reasonable  prices.  BOX  3,  Basking 
Ridge,  N.  J. 


WANTED — Surge  milking  machine.  JENSENS 
DAIRY,  Penn  Yan,  N.  Y. 


FOR  SALE,  iron  stand  power  grinder  with 
2 1 2x16  inch  emery  wheel.  Power  belt 
pump,  horizontal,  iy4  inch  suction.  Screw 
cutting  Barnes  lathe,  most  all  tools,  6  inch 
swing,  48  inch  length.  Two  sets  Stage  har¬ 
ness  for  plow  team,  used  one  season,  bought 
new.  Apply  to  HARRY  C.  HOLLOWAY, 
Aberdeen,  Maryland. 


FOR  SALE,  Friend  sprayer,  undercut 
carriage,  power  pump,  250  gallon  tank; 
good  condition.  HAVEN  HILL  ORCHARDS, 
East  Clarendon,  Vt. 


SEVEN  FOOT  disc,  plow,  corn  planter. 
Planet  Jr.  Pinat  horse  cultivator,  1,500 
watt  Western  Electric  plant,  Goulds  27 
gallon  minute  pump;  reasonable.  WM. 
REINHARDT,  Port  Jervis,  N.  Y. 


WITTE  TREE  saw,  almost  new,  with  pulley 
for  belt;  $65.  CARL  KALLENBACH, 
Sykesville,  Md. 


SEVEN  COLONIES  bees  at  the  farm  in 
your  hive.  ROLAND  FOX,  Fonda,  N.  Y. 


TWO  RUGS  for  $5.25,  new  material;  quilts 
two  for  $5.25;  embroidered  pillow  cases,  lace 
edge,  $1  pair;  four  aprons  with  four  gifts  $1. 
MRS.  ALBERT  DOWNING,  Topsham,  Vt. 


WANTED — Old  books  on  poultry  breeding. 
ROBERT  DUNLOP,  Newark,  N.  Y. 


318 


<Iht  RURAL  NEW-YORKER 


May  3,  1941 


ADVERTISEMENT 

Danger  of  Infection 

Among  Baby  Chicks 

Success  in  raising  baby  chicks  largely 
depends  upon  proper  care  and  manage¬ 
ment.  Readers  are  warned  to  exercise 
every  sanitary  precaution  and  beware  of 
infection  in  the  drinking  water.  Baby 
chicks  must  have  a  generous  supply  of 
pure  water.  Drinking  vessels  harbor 
germs.  Drinking  water  often  becomes  in¬ 
fected  with  disease  germs  and  may  spread 
disease  through  your  entire  flock  and 
cause  the  loss  of  half  or  two-thirds  your 
hatch  before  you  are  aware.  Don’t  wait 
until  you  lose  half  your  chicks.  Use 
preventive  methods.  Give  Walko  Tablets 
in  all  drinking  water  from  the  time 
chicks  are  out  of  the  shell  and  you  won’t 
lose  one  where  you  have  lost  dozens. 


Remarkable  Success  Raising 
Baby  Chicks 

“Dear  Sir:  I  see  reports  of  so  many 
losing  their  little  chicks,  so  thought  I 
would  tell  my  experience.  I  used  to  lose 
a  great  many  of  the  little  downy  fellows 
from  bowel  troubles,  tried  many  remedies 
and  was  about  discouraged.  As  a  last 
resort  I  tried  Walko  Tablets.  I  used  two 
50c  boxes,  raised  300  White  Wyandottes 
and  never  lost  one  or  had  one  sick  after 
using  the  Tablets  and  my  chickens  were 
larger  and  healthier  than  ever  before.” — 
Mrs.  C.  M.  Bradshaw,  Diagonal,  Iowa. 


You  Run  No  Risk 

Buy  a  package  of  Walko  Tablets  today 
at  your  druggist  or  poultry  supply  deal¬ 
er.  Give  them  in  all  drinking  water  from 
the  time  chicks  are  out  of  the  shell.  Sat¬ 
isfy  yourself  as  have  thousands  of  others 
who  depend  on  Walko  Tablets  year  after 
year  in  raising  their  little  chicks.  You  buy 
Walko  Tablets  entirely  at  our  risk.  We 
guarantee  to  refund  your  money  prompt¬ 
ly  if  you  don’t  find  them  the  greatest 
little  chick  saver  you  ever  used.  The 
Waterloo  Savings  Bank,  the  oldest  and 
strongest  bank  in  Waterloo,  Iowa,  stands 
back  of  our  guarantee.  Sent  direct  post¬ 
paid  if  your  dealer  can  not  supply  you. 
Price  50c  and  $1.00. 

WALKER  REMEDY  COMPANY 
Dept.  694,  Waterloo,  Iowa 


VACCINATE  Against 

TRACHEITIS-FOWL  POX 


The  cost  is  so 
small  that  it  does  not 
pay  to  risk  loss  of  your  birds 
and  egg  income.  WENE  U.  S. 
LICENSED  Vaccines  are  pro¬ 
duced  by  one  of  America  s  out¬ 
standing  pathologists  who  pio¬ 
neered  in  discovery  and  develop¬ 
ment  of  Tracheitis  and  Fowl 
Pox  Vaccines  at  leading  U.  S. 
universities. 


U.S.  LICENSED 

VACCINES! 


FREE! 


A  valuable  brochure 
on  poultry  diseases, 
written  by  Dr.  C.  S. 
Gibbs,  B.S.,  Ph.  D., 
D.V.M.  Internation¬ 
ally  known  scientist, 
veterinarian,  and 
practical  poultry- 
man.  Write  today. 


2  to  6  MONTHS  IS  DANGER  AGE ! 

This  is  Ideal  time  for  vaccination  against  infection  later. 
The  job  is  done  easily,  quickly.  Preparing  NOW  safe¬ 
guards  your  Investment,  egg  income.  No  shock  or 
physical  setback. 


APT  WENE  Fowl  Tracheitis  Vaccine  (Chick 

I  Embryo  Origin) — 100  doses,  $2.50;  500 

Tfin  AY  I  doses,  $10.00.  WENE  Fowl  Pox  Vaccine 
I  U  U  H  I  .  (Chick  Embryo  Origin)  100  doses,  75  cents; 
500  doses,  $3.00.  Produced  under  U.S.  Veterinary  License 
No.  209,  issued  by  U.S.  Dept,  of  Agr.  FREEI  BOOK 
on  Poultry  Diseases— send  postcard.  Dealers  wanted. 


WENE  POULTRY  LABORATORIES 

Dept.V215-E,  VINELAND,  N.  J. 


Give  your  pullets  the  Acidox  Treat - 
ment.  Acidox  is  given  easily,  in  the 
drinking  water,  like  Germozone.  Be¬ 
cause  its  acid  is  controlled,  Acidox 
does  not  throw  the  birds  off  feed. 

Greatest  loss  from  Coccidiosis  is  in 
the  set  back  to  the  birds,  and  delayed 
growth  and  development.  They  need 
a  medicine  that  will  help  them  resist 
the  disease  and  reduce  death  losses  without  up¬ 
setting  them.  Give  them  Acidox.  A  12-oz.  bottle, 
to  treat  300  chicks  for  2  weeks,  $1.00.  At  your 
Lee  Dealer,  or  postpaid  from 
Ceo.  H.  Lee  Co.  31  Lee  Bldg.,  Omoho,  Nebr. 


Publisher’s  D  esk 


I  saw  an  advertisement  of  “For¬ 
tuny’s”  of  87  Fifth  Ave.,  New  York, 
in  the  Christian  Herald  and  sub¬ 
mitted  a  manuscript  for  publication. 
They  praised  it  highly  and  said  they 
would  “take  an  option  on  my  next 
two  manuscripts  and  publish  same  at 
their  own  expense.”  I  was  suspicious 
and  inquired  of  the  Christian  Herald 
and  of  you.  Your  rating  of  them 
was  not  glowing  and  the  Christian 
Herald  had  discontinued  their  adver¬ 
tising  because  of  complaints.  How¬ 
ever  I  sent  them  my  first  manuscript 
and  signed  a  contract  wholly  on  the 
strength  of  publishing  my  next  two 
books  at  their  own  expense.  They 
were  to  publish  the  book  and  I  paid 
$75  on  account.  The  result  was  not 
satisfactory.  When  the  second  book 
was  ready  they  demanded  a  larger 
sum  than  for  the  first  and  utterly 
ignored  their  promise  to  publish  my 
next  two  at  their  own  expense.  They 
claim  they  did  not  take  up  the' 
option,  but  I  signed  the  contract  on 
that  basis.  I  have  been  defrauded 
through  the  U.  S.  mails  and  I  pre¬ 
sume  lots  of  other  people  have  also. 

Connecticut  p.  w. 

We  had  numerous  inquiries  and 
many  complaints  similar  to  the  above 
and  have  been  expecting  the  de¬ 
nouement  that  is  now  reported 
in  the  daily  press.  The  publisher 
and  president  of  Fortuny  Publishers, 
Inc.  is  Carlo  M.  Flumiani  and  he 
has  just  been  indicted  on  14  counts 
of  mail  fraud.  It  was  contended 
that  books  were  to  be  printed  at 
cost.  Advertisements  appeared  in 
papers  all  over  the  country  and  the 
promise  was  to  publish  a  book  for 
$500  and  the  publishing  firm  would 
pay  all  the  remaining  costs  and 
would  take  any  losses  if  the  book 
failed  to  sell.  It  is  alleged  that  at 
least  500  persons  paid  $500  or  more 
to  have  their  books  printed  and  the 
amount  in  total  is  said  to  be  about 
$250,000  that  this  so-called  publisher 
collected.  High  school  graduates  at 
low  salaries  did  the  “expert”  editing. 
The  flattery  was  Fortuny’s  stock  in 
trade  and  the  aim  was  to  extract 
as  much  money  as  possible.  One 
party  was  asked  to  pay  $1,300  and 
when  he  was  unable  to  do  so  they 
enclosed  another  contract  which 
called  for  a  $40  payment.  This  is 
an  old  trick.  Some  of  his  literature 
promised  to  show  how  to  make  a 
million  dollars  in  songwriting. 
Flumiani  is  being  held  on  $7,000 
bail. 

A  gentleman  called  saying  he  was 
from  Dun  and  Bradstreet  and 
wanted  my  rating.  I  cooperated  with 
him  and  gave  the  necessary  infor¬ 
mation  but  I  would  like  to  know 
why  and  by  whom  he  was  sent. 

New  York  R.  p. 

This  is  an  ordinary  business  pro¬ 
cedure  and  it  is  being  done  every 
day.  It  is  right  and  proper  to  furnish 
the  information,  and  it  is  not  a  reflec¬ 
tion  on  anyone’s  credit  or  financial 
standing.  If  a  person  wants  credit 
it  is  wise  to  have  an  established 
rating  and  if  he  is  going  to  extend 
credit  it  is  wise  and  proper  to  in¬ 
quire  into  the  responsibility  and 
reputation  of  the  party  before  mak¬ 
ing  commitments.  We  commend  our 
reader  for  cooperating  and  we  ad¬ 
vise  definitely  looking  into  the  re¬ 
sponsibility  of  any  person  with 
whom  you  intend  doing  business  and 
before  signing  any  contracts. 

I  sent  L.  Weisler,  250  West  39th 
St ,  New  York  City  four  cases  of 
eggs  valued  at  $23,10  and  he  hasn’t 
paid  for  them  yet.  The  first  ship¬ 
ment  of  two  cases  he  paid  at  once; 
so  of  course  I  thought  he  was  O.K. 
He  promised  to  pay  but  did  not  and 
had  the  nerve  to  write  asking  for 
more  eggs  and  offered  two  cents 
higher  than  market  price,  but  I  didn’t 
send  any  more.  J.  w. 

New  York 

This  debtor  refuses  to  pay.  He 
ignored  a  summons  served  on  him 
and  a  lawyer  could  not  make  the 
collection.  As  so  often  is  the  custom 
with  delinquent  debtors,  he  makes 
complaint  as  to  the  size  of  the  eggs 
and  still  asks  for  further  shipments. 
The  record  speaks  for  itself  and  the 
only  consolation  is  that  the  debt  is 
not  larger.  So  much  hard  work  goes 
into  the  production  of  eggs  any 
loss  eats  into  the  profits.  Insisting 
on  references  is  a  wise  precaution. 


The  Interstate  Home  Study  Bureau, 
901  Broad  Street,  Division  AC-7, 
Newark,  N.  J.  claims  they  are  will¬ 
ing  to  give  any  course  with  the 
understanding  that  you  are  to  pay 
for  the  course  only  after  you  are 
appointed  and  working,  and  if  I 
should  take  the  course  and  fail  the 
examination,  or  not  be  appointed  for 
any  reason  whatsoever,  the  loss  will 
be  theirs  and  I  will  not  be  obligated 
to  them.  I  would  appreciate  it  very 
much  if  you  would  write  me  and 
let  know  if  this  company  is  on  the 
level.  a.  r. 

New  Jersey 

We  understand  that  this  company 
advertises  that  their  study  courses 
of  coaching  will  result  in  passing 
examinations  for  government  po¬ 
sitions  and  particulars  are  given  as 
to  how  to  prepare  for  a  government 
job.  The  cost  is  $3  in  advance  and 
the  lessons  sent  are  mimeographed 
sheets  which  evidently  are  sent  to 
all  applicants.  The  tuition  fee  is  $30 
but  this  is  not  to  be  paid  until  stu¬ 
dents  are  appointed  and  working  for 
the  government.  With  a  minimum  of 
government  jobs  available  we  main¬ 
tain  that  a  neat  profit  can  be  made 
on  the  $3  fee  without  consideration 
of  employment  and  payment  of  the 
regular  tuition. 

I  sent  $2.50  to  C.  Betscher,  447 
East  3rd  St.,  Dover,  Ohio  for  one 
lily  named  “Beacon.”  An  acknowledg¬ 
ment  of  my  order  has  never  been 
received  nor  have  any  replies  been 
made  to  my  letters  requesting  the 
merchandise.  As  I  am  a  subscriber 
to  your  paper  will  you  please  en¬ 
deavor  to  have  this  person  refund 
the  $2.50.  w.  A.  v. 

Connecticut 

A  letter  from  Mr.  Betscher,  dated 
July  17,  1940  and  received  by  our 
reader  about  October  28,  1940  claimed 
the  “season  was  against  him”  but  if 
the  order  had  not  been  filled  to  ad¬ 
vise.  Betscher,  however,  failed  to 
reply  to  further  requests  for  the 
goods  or  a  refund  of  the  money  and 
is,  therefor,  entitled  to  a  severe  dose 
of  letting  alone. 

The  City  School  of  Music  returned 
my  five  dollars  and  said  there  was 
a  .misunderstanding  somewhere.  I 
want  to  take  this  opportunity  to 
thank  you  for  all  the  trouble  you 
have  taken  to  help  me.  It  makes  one 
feel  secure  to  know  one  has  a  place 
to  turn  to  with  the  problem  large  or 
small  and  The  Rural  New-Yorker 
is  the  place.  mrs.  e.  s. 

New  Jersey 

A  representative  of  this  school  in¬ 
duced  our  reader  to  pay.  a  $5  deposit 
on  violin  lessons  for  her  nephew. 
The  lessons  were  put  off  from  time 
to  time.  A  new  studio  was  to  be 
opened  and  the  representative  prom¬ 
ised  to  send  the  address  later  as 
soon  as  new  classes  started.  No 
further  information  was  received. 
Our  letters  were  ignored  but  the 
money  was  finally  returned.  The 
amount  was  not  large  but  there  was 
no  justice  in  withholding  it  when  no 
service  was  given.  An  agent  must 
have  authentic  credentials  and  it  is 
your  privilege  to  examine  and  check 
them. 

The  Federal  Trade  Commission  ac¬ 
cepted  from  Raymond  McDonald  and 
Roy  McDonald,  trading  as  McDonald’s 
Hatchery,  2830  Evans  Ave.,  Fort 
Worth,  Texas,  a  stipulation  in  which 
they  agree  to  cease  advertising  that 
the  flocks  of  baby  chicks  which  they 
sell  are  inspected  by  the  United 
States  Department  of  Agriculture, 
and  are  inspected  or  mated  by  a 
disinterested  judge  of  the  American 
Poultry  Association.  The  stipulation 
recites  that  the  United  States  De¬ 
partment  of  Agriculture  has  not 
actually  inspected  the  respondents’ 
flocks  of  chicks  although  such  inspec¬ 
tions  have  been  made  by  an  official 
State  agency  recognized  by  the  De¬ 
partment  of  Agriculture  as  co¬ 
operating  with  the  National  Poultry 
Plan.  According  to  the  stipulation, 
the  A.  P.  A.  judge  who  mates  the 
flocks  is  Roy  McDonald,  of  the  re¬ 
spondent  co-partnership,  and  there¬ 
fore  not  a  disinterested  party. 

[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


HERBSTER  O, 


WES3M 


liH 

H  III  "’ll.  Leghorns  &  Bar.  Rocks . $6.50-100 

IS  ISwh.  Leg.  Pits.  $13-100  Ckls . 3.00-100 

Wh.  Rocks,  N.  H.  &  R.  I.  Reds .  7.00-100 

S.  L.  Wy.,  Bl.  &  YVh.  Giants,  Lt.  Brahmas  8.00-100 

Red-Rock  Cross _ $7-100:  Heavy  Mixed....  5.95-100 

All  Breeders  Bloodtested  for  B.W.D.  Hatches  ,Mon. 
and  Thur.  Postage  Paid.  Cash  or  C.O.D.  100%'  live 
delivery.  Order  from  ad.  or  write  for  catalog. 
HERBSTER’S  HATCHERY.  Box  R,  MeCLURE,  PA. 


ELLERVILLE  CHICKS 

SPECIAL  QUALITY  —  All  breeders  care¬ 
fully  culled  &  blood-tested.  Order  direct 
from  ad.  or  write  for  our  new  catalog.  Sat¬ 
isfaction  &  safe  arrival  guaranteed.  Will 
ship  C.  O.  D.  if  desired.  100  500  1000 

_  _ i  Large  Type  S.C.W.  Leg.$6.00  $30.00  $60 

White  &  Barred  Plymouth  Rocks  ....  6.00  30.00  60 

New  Hampshire  Reds  .  6.50  32.50  65 

Quality  Heavy  Mixed  .  5.50  27.50  55 

Large  type  Sex  Leg.  Pits.  (95%  guar. )  12.00  . 

Leg.  C&ckerels  $1.00.  32  Years  Hatching  experience. 

W.  A.  LAUVER,  Prop..  Box  R,  McAlisterville,  Pa. 


CHICKS 

Hanson  &.  Pa.  R.O.P. 
Foundation  Leghorns, 
250  to  300  egg  record 
matings,  BWD  Tested. 
Unsexed  Pits.  Ckls. 
Pullets  Guar.  95%  100  100  100 

ENGLISH  LEGHORNS . $6.00  $12.00. $1.50 

N.  H.  or  R.  I.  REDSr .  7.00  10.00  6.00 

BARRED  ROCKS . . .  7.00  9.00  7.00 

Heavy  Mixed . > .  6.00  8.00  5.00 

Cat.  of  Farm  &  Stock  Free.  Order  direct  or  write. 
Shadel  Poultry  Farm,  Rt.  5,  McAlisterville.  Pa. 


SHMAY  VW,\WX 


stun  mi  m  i'»»  a 

100%  live  Arrival  postpaid. 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  liva  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) ..  .$6.00  $12.00  $1.50 
Bar.  &  W.  Box.  R.  I.  &  N.  H.  Reds  6.50  8.50  5.00 

H.  Mixed  $5.50;  Leg.  Mixed  $5-100.  CATALOG  FREi. 
Lehman  Strawser  Hatchery,  Box  R.  McAlisterville.  Pa. 


Stuck’s  Quality  Chicks 

100%  live  delivery.  100-Str.  100-Plts.  100-Ckls. 

Large  Type  W.  Leg . $6.50  $13.00  $1.50 

N.  H.  Bed  Special  .  9.00  13.00  7.00 

Bar.  &  Wh.  Rocks .  7.00  10.00  7.00 

Heavy  Mixed .  6.00  7.00  6.00 

Postpaid.  Cash  or  C.O.D.  All  Breeders  Bloodtested. 
Hatches  Mon.  &  Thurs.  Write  for  Free  Cat.  giving 
full  details  of  our  Breeders  and  Hatchery.  Elec,  hatched. 
4  wks.  old  Leg.  Pits.  25e  ea.  Shipped  Express  Collect. 

STUCK’S  POULTRY  FARM  AND  HATCHERY. 

H.  N.  Stuck,  Prop..  Box  R.  %  McAlisterville.  Pa. 


-*y OFWUTr-MHORCM 

b loo  mm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns .  $6.00  $12.00  $1.50 

Bar.  &  Wh.  Bocks,  B.I.  Reds . 6,50  8.50  5.00 

Mixed  $5;  H.  Mixed  $5.50-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R.  MCALISTERVILLE,  PA. 


SPADE’S  QUALITY  CHICKS 

Hatches  Monday  &  Thursday  Non-Sex.  Pits.  Ckls. 
Pullets  95%  Guaranteed  100  100  100 

Large  Eng.  S.  C.  W.  Leghorns . $6.50  $13.00  $1.50 

Barred  &  White  Rocks .  7.00  10.00  6.50 

All  Free  Range  B.  W.  D.  Bloodtested  Breeders.  100% 
live  delivery  Post  Paid.  Order  from  ad  or  write 
for  FREE  Catalog.  J.  S.  SPADE  POULTRY  FARM. 
Box  R.  McAlisterville.  Penna. 


TO^^RffNCHICKS 


lauu.  ±j aifec  ncna  iudtcu  nun  rv.u.Jr.  DiaiCS. 

Every  Breeder  Bloodtested,  Prices  Straight  Run  $6.50- 
100;  95%  Pullets  $13-100;  Cockerels  $2-100. 

Cir.  Free.  North  Side  Poultry  Farm,  BoxR,  Richfield,  Pa. 


hollywoSd  White  Leghorns 

R.O.P.  Sired  Chiek3  at  Low  Prices.  Write  for 
Free  Catalog  describing  our  Bloodtested  Breeders. 
Heavy  producers  of  large  white  eggs.  Chicks 
as  low  as  $6.50-100:  Pullets  $13-100;  Cockerels 
$2-100.  Also  4  week  Old  Pullets  $25-100. 
C.  M.  SHELLENBERGER,  Box  34,  Richfield.  Pa. 


F  McLoughlin  Leghorn  Chicks 

Progeny-test  bred.  7-time  New  York 
R.O.P.  champions  with  average  produc¬ 
tion  records  of  257,  253,  256.  258,  266. 
261  and  262  egvs.  U.  S.  Pullorum 
Clean.  Free  catalogue. 

McLoughlin  Leghorn  Farm,  Chatham  Center,  N.  Y. 


MOTTLED  ANCONA  CHICKS 

The  greatest  laying  breed  (that  takes  less  Feed)  of 
chalk  White  eggs.  Bloodtested.  Write  for  CATALOG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anconas  will  do  it  for  you.  Sexed  if 
desired.  SHRAWDER’S  POULTRY  FARM.  Box  R, 
RICHFIELD.  PENNSYLVANIA 


DR.  ROMlG’S,  %,iiSM  CHICKS 

Bar.  or  Wh.  Bocks,  Wh.  Leghorns  $7;  New  Hamp.  $7.50: 
Red-Rock  Cross  $8;  W.  Giants  $9;  Lt.  Brahmas  $9.50; 
H.  M.  $6:  W.  Leg.  Pits.  $13;  W.  L.  Ckls.  $1.50.  100% 
live  arrival  Post  Paid.  Circular.  DR.  F.  C.  ROMIG, 
Veterinarian,  Box  R,  Beaver  Springs,  Pennsylvania 


Progeny  Tested  Leghorns 

Trapnested.  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets.  4  Weeks 
pullets.  Lowest  prices  in  25  years.  Free  catalog. 

WILLOW  BROOK  POULTRY  FARM 
Allen  H.  Bulkley  &  Son,  •  Odessa,  New  York 


CHICKS  FROM  BLOOD  TESTED  STOCK 

New  Hampshires.  Barred  &  White  Rocks,  Leghorns, 
White  Cornish.  Dark  Cornish,  Crosses;  Poults.  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE,  Rt.  2,  Telford,  Pa. 


HAMPTON’S  BLACK  LEGHORN  CHICKS 

Live,  Lay,  Pay,  Healthy.  Hardy.  Heavy  Layers  of  Large 
White  Eggs.  Free  of  disease  and  cannibalism.  Circular 

free.  A.  E.  HAMPTON,  Box  R,  PITTSTOWN,  N.  J. 


WMCK  rmm  THOUSANDS  WEEKLY.  Nine 
Tv  nLvIY  LlllolU  leading  Breeds,  every  bird  selected 
and  Blood  Tested.  R.  O.  P.  males.  Quality  Chicks 
reasonably  priced,  described  in  our  FREE  CATALOG. 
L.  R.  Walck  Hatcheries,  Box  R.  Greencastle.  Penna. 


STARTED  r.iiGHouN  PULLETS 

Large  Eng.  &  Hollywood,  2  to  8  wks.  old.  Special 
prices  on  orders  2  to  3  wks.  in  advance.  Write; 

Pellman’s  Poultry  Farm,  Box  R.  Richfield,  Penna. 


rmrVQ  New  Hampshires.  Barred  Rocks,  White 
Leghorns,  $5.75-100.  C.O.D.  shipments. 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  :  :  : 


Farms  For  Sale,  to  Rent,  etc. 


FOR  SALE.  Madison  County  farms  on  a 
milk  contract;  23  acres,  good  buildings; 
225  acres,  running  water,  electricity;  179 
acres  on  good  road.  L.  L.  WALKER,  Sheds, 
New  York. 


WELL  KNOWN  poultry  farm  and  hatchery 
for  sale,  near  New  York.  Established 
chick  trade;  excellent  opportunity.  ADVER¬ 
TISER  1413,  care  Rural  New-Yorker. 


FOR  SALE,  .two  100-acre  adjoining  farms. 

SHEPARD,  New  Albany,  Bradford  County, 
Pennsylvania. 


DELAWARE  STATE  poultry  and  dairy 
farms,  from  $1,000  up;  easy  terms. 
STUCHLIK  AGENCY,  Milton,  Delaware. 


34  ACRE  village  poultry  and  crop  farm, 
12-room,  2-family  house,  rent  from  one 
apartment  should  take  care  of  overhead. 
Large  barn  could  be  converted  into  poultry 
enterprise.  Three  good  building  lots,  road¬ 
side  store.  Most  products  sold  at  the  stand. 
Outside  work  available  in  several  nearby 
manufacturing  communities.  $5,500;  terms. 
Write  for  illustrated  detailed  description. 
FEDERAL  LAND  BANK,  Springfield,  Mass. 


FOR  SALE,  farm  100  acres,  plenty  spring 
water,  12-room  house,  improvements. 
SARAH  ADEE,  New  Kingston,  N.  Y. 


WANTED  —  Fruit-poultry  farm,  near  New 
York  City.  Reason  "ble.  PAUL  GOEBEL, 
78-55  80th  St.,  Glendale,  L.  I. 


FOR  SALE,  poultry  farm,  35  acres,  50,000 
ft.  saw  timber,  7-room  house.  School  bus 
and  mail  at  door.  Particulars.  D.  E.  BOLEN, 
Snowhill,  Maryland. 


TO  RENT,  apartment  five  or  three  rooms, 
conveniences;  nice  for  retired  couple. 
MRS.  LYDA  FOWLER,  Marlboro,  N.  Y. 


18  ACRES,  200  grapevines,  one  acre  of 
strawberries,  1,200  asparagus  plants,  800 
laying  hens,  two  houses;  one  with  all  im¬ 
provements.  Reasonable  price.  ADVERTISER 
1653,  care  Rural  New-Yorker. 


FOR  SALE,  102  acre  good  dairy  farm  or 
Summer  home.  Eight  room  house,  im¬ 
provements,  basement  barn,  not  equipped. 
$3,000.  Inquire  Lake  Como  P.  O.  MRS. 
MINNIE  GREENWOOD,  Lake  Como,  Penna. 


FOR  SALE,  Ohio  orchard;  50  acres,  mostly 
apples,.  29  years  old.  15  miles  south  of 
Akron,  12  from  Canton  and  8  from  Massillon; 
on  paved  road.  Good  7-room  house,  free 
gas,  40x60  apple  storage.  A  wonderful  home 
for  retired  man  who  could  occupy  himself 
overseeing  orchard.  Price  $12,000.  Terms  if 
necessary.  For  further  particulars  write 
O.  D.  CLAY,  owner.  Canal  Fulton,  Ohio. 


FOR  SALE,  7-room  house  in  good  condition, 
electricity,  lawn,  garden,  barn,  henhouse; 
on  Route  20  near  village.  MISS  KATHERINE 
WHITNEY,  Richfield  Springs,  N.  Y. 


COUPLE  WISH  to  rent  fully  equipt  farm 
where  they  can  board  owner.  Particulars, 
stock,  etc.  Husband  good  farmer;  wife 
former  nurse.  ADVERTISER  1658,  care 
Rural  New-Yorker. 


FOR  SALE,  48  acre  truck  and  fruit  farm. 

Rich  soil,  good  6  room  house,  outbuild¬ 
ings,  machinery,  fully  equipped;  reasonable. 
RICHARD  BISCHOFF,  Englishtown,  N.  J. 


GARAGE,  AUTO  repairs,  four  gasoline 
pumps;  also  little  Summer  lunch  room,  to¬ 
gether  or  singly;  on  New  York-Atlantic  City 
Highway.  Rent  cheap;  Route  4.  A  FRELIN, 
New  Gretna,  N.  J. 


POULTRY  FARM,  South  Jersey;  six  room 
house.  Reasonable.  ADVERTISER  1677, 
care  Rural  New-Yorker. 


FOR  SALE,  old  established  business,  general 
line;  in  village.  Corner  property  with 
living  rooms.  ADVERTISER  1678,  care 
Rural  New-Yorker. 


FOR  SALE,  100  acre  dairy  farm,  fully 
equipped  stock,  machinery;  10  room 
house  newly  painted,  furnace  heat,  base¬ 
ment  barn  for  24  cows,  two  silos,  other 
buildings.  Best  buy  in  New  York  State. 
$5,000;  half  down.  ADVERTISER  1680,  care 
Rural  New-Yorker. 


IN  SANFORD  Maine,  25  acres  rich  tillage, 
grand  view,  on  black  road,  pressure  water 
system,  telephone,  light,  heat,  two  story  60 
foot  modern  henhouse,  young  orchards, 
growing  pine,  pasture  with  hardwood;  one 
mile  to  good  market.  Price  and  pictures 
on  request.  EUGENE  LITTLEFIELD, 
Rochester,  N.  H. 


WANTED  FARM,  commuting  New  York 
City;  2  houses,  $8,000.  ARTHUR  KOODIN, 
1878  W.  9th  St.,  Brooklyn,  N.  Y. 


FOR  SALE,  gas  station,  body  and  fender 
shop,  new  six  room  house,  all  conveni¬ 
ences,  with  or  without  equipment;  doing 
plenty  business.  Sacrifice,  sickness.  AD¬ 
VERTISER  1686,  care  Rural  New-Yorker. 


FOR  SALE,  175  acre  farm,  good  pasture, 
small  woodlot,  well  kept,  ice  pond,  two 
icehouses,  average  2,000  tons,  tools  and 
equipment.  80  ft.  cow  barn,  50  tie  ups,  two 
silos,  milk  room,  cooling  tank  with  motor, 
milking  machine;  14  room  house,  steam 
heat,  oil  burner,  electricity,  town  water, 
two  car  garage,  good  roads;  near  four  cities. 
With  or  without  stock  and  tools.  ARTHUR 
ALLEN,  Amostown  Road,  West  Springfield, 
Massachusetts. 


APPLE  FARM,  2,400  prime  trees,  beautiful 
Colonial  home,  two  modern  tenant  houses, 
storage  building,  270  acres,  trout  brook; 
$13,000.  GEORGE  COLLESTER,  Springfield, 
Massachusetts. 


WANTED  —  Small  house  on  unused  farm, 
modern  conveniences  unnecessary;  yearly 
rental.  About  100  miles  from  New  York 
City.  Give  full  particulars  first  letter.  AD¬ 
VERTISER  1693,  care  Rural  New-Yorker. 


WANT  TO  buy  about  one  acre  with  small 
house,  convenient  to  transportation.  Must 
have  water  and  electricity.  State  particulars. 
ADVERTISER  1694,  care  Rural  New-Yorker. 


FOR  SALE,  17  acres  level  dry  land,  200  feet 
state  highway.  28  miles  to  Atlantic  City. 
$60  per  acre.  M.  KLEMM,  Box  39,  Parker- 
town,  New  Jersey. 


$2,200;  BALANCE  easy  terms,  buys  large 
fertile  dairy  farm,  complete  buildings. 
Improvements,  river.  Genuine  reason  makes 
this  bargain  possible.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 


STATE  ROAD,  8  acres,  8  rooms,  barn, 
garage,  large  hennery,  electricity.  $3,400; 
terms.  O.  S.  JANSEN,  Wallkill,  N.  Y. 


200  ACRE  level  river  valley  farm.  Alfalfa 
land,  large  basement  barn  for  60  head, 
silo,  excellent  water  supply,  large  modern 
house,  other  buildings,  electricity,  improved 
road;  an  outstanding  dairy  farm.  No  stock 
or  machinery.  $6,500,  cash  20%.  100  acres, 

good  buildings,  silo,  eight  room  dwelling, 
furnace,  gravity  spring  water,  electricity, 
improved  road,  18  outstanding  dairy  cattle, 
team,  all  tools.  $5,600,  cash  $1,500.  Several 
other  choice  dairy  farms  and  country  homes. 
EVERETT  KINCH,  Schenevus,  N.  Y. 


ATTENTION:  90  acres  valuable  timber  near 
Pocomoke  River;  also  52  acre  farm.  WM. 
BEAUCHAMP,  Berlin,  Md. 


BEAUTIFUL  HOME  with  all  improvements, 
15  acres;  mile  from  Catskill.  $3,500;  cash 
$1,500.  Balance  mortgage  ADVERTISER 
1664,  care  Rural  New-Yorker. 


FOUR  ACRE  farm  for  sale,  Long  Island, 
Highway  Route  25,  between  Smithtown 
and  St.  James.  Good  business  location,  four 
room  house,  porch,  cellar,  chicken  house, 
pig  pen,  other  buildings;  $4,000.  $1,000  cash, 
balance  easy  terms.  G.  VERBOSKY,  665 
East  179th  St.,  Bronx,  N.  Y. 


25  ACRES  good  farm  land  with  dwelling 
situated  on  Montauk  Highway.  THOMAS 
WRIGHT,  Bellport,  L.  I.,  N.  Y. 


EXCEPTIONAL  OPPORTUNITY,  7  dwell¬ 
ings,  approximately  200  acres  fertile  land, 
netting  $1,000  yearly  on  rentals,  can  be  in¬ 
creased.  Bargain  for  $10,000;  part  cash.  De¬ 
tails,  ROOM  No.  505,  114  East  32nd  St., 

New  York  City. 


WANTED  —  Chicken-fruit  farm,  highway; 

stock,  equipment;  $400  down.  ADVER¬ 
TISER  1702,  care  Rural  New-Yorker. 


SALE,  MODERN  bungalow,  six  rooms,  bath, 
electricity,  four  car  garage,  one  brooder 
house,  poultry  houses,  established  poultry 
and  egg  business,  two  acres  tillable  soil, 
strawberries;  located  on  New  York  high¬ 
way,  New  Gretna,  N.  J.  20  miles  from 
Atlantic  City.  JOHN  S.  MATHIS,  Realtor. 


25  ACRES,  barn,  nice  large  house;  mile 
from  Catskill.  $2,000.  Cash  $1,000.  Balance 
mortgage.  ADVERTISER  1665,  care  Rural 
New-Yorker. 


FOR  SALE,  good  Broome  County  farm  160 
acres,  good  buildings;  just  off  good  road 
20  cows,  tools,  $4,500;  one-half  cash.  E.  B. 
RYAN,  Whitney  Point,  N.  Y. 


40  ACRE  village  farm,  good  buildings,  $1,700. 

100  acres,  good  buildings,  22  Jerseys,  ma¬ 
chinery,  milk  cooler,  $7,500;  $2,500  down. 
Many  others.  BUNNELL,  11  West  St 
Oneonta,  N.  Y. 

GOOD  LOTS  on  good  road,  */*  mile  from 

Post  Road  at  Wappingers  Falls.  Near 
churches,  school  and  bus.  50x175,  $275; 

double  lot  $425.  Restrictions.  F.  EMANS, 
LaGrangeville,  N.  Y. 


EASTERN  SHORE,  one  acre  adjoining  town 
limits.  Buildings  in  perfect  condition. 
Modern  conveniences.  A.  R.  CASE,  Denton, 
Maryland. 


SALE  OR  exchange,  home  in  Florida; 
orange  trees.  CASTLE,  Lake  Como,  Fla. 


FISH  AND  vegetable  route  and  33  acre 
farm  for  sale;  two  chicken  houses,  house, 
barn,  garage  and  sand  pit;  near  super  high¬ 
way,  Middlesex  County,  New  Jersey.  Price 
$7,000.  FRANCIS  BAKER,  Monmouth 
Junction,  New  Jersey. 

FOR  SALE,  Hague  on  Lake  George,  50 
acre  farm  on  hard  surfaced  road;  one  mile 
from  Lake  George,  beautiful  brook  borders 
farm.  Priced  very  low.  Apply  E.  C.  BART¬ 
LETT,  37  Wicker  St.,  Ticonderoga,  N.  Y. 


WANTED  TO  rent  small  farm  with  option 
to  buy,  on  main  road,  good  water,  elec¬ 
tricity.  State  location  and  condition,  must 
be  reasonable.  Write  JOHN  FANDEL,  789 
East  158th  St.,  Bronx,  New  York  City 

WANTED — Unrestricted  wooded  plot  on  rail 
and  bus  line,  for  week-end  outings;  three 
adults.  All  particulars.  ADVERTISER  1712, 
care  Rural  New-Yorker. 


FOR  SALE  by  owner,  prosperous,  fully 
equipped  130  acre  dairy  farm  and  tourist 
home,  all  modern  conveniences.  Tioga 
County.  ADVERTISER  1716,  care  Rural 
New-Yorker. 


FOR  SALE,  3,000  acre  farnf  in  heart  of 
Virginia;  300  acres  fine  river  bottom,  500 
acres  upland  grazing,  balance  wood  and 
timber.  Low  taxes.  Eight  room  house,  large 
barn,  tenant  house.  Price,  $12  acre.  N.  T. 
SHUMATE,  Charlottesville,  Va. 


350  ACRE  state  road  farm,  mile  from 
village,  excellent  school,  150  acres  tillable, 
100  level,  50  woods,  stream,  extensive 
gravity  water  system,  basement  barn,  50 
stanchions,  young  stock  stable,  costly  silo, 
modern  milk  house,  new  electric  cooler, 
10-room  part  stone  house,  fireplace,  im¬ 
provements,  extensive  repairs  nearly  com¬ 
pleted,  Jamesway  equipped  henhouse.  Must 
be  seen  to  be  appreciated.  $12,500;  one-fourth 
cash,  balance  reasonable  terms,  interest 
4!/2%.  EARL  HAY,  Broker,  Oneonta,  N.  Y. 


FOR  SALE,  restaurant,  beer,  cabins,  gas 
station,  52  acres  land,  state  highway, 
spring  water,  10-room  house,  modern  im¬ 
provements,  many  other  things;  price  $7,000. 
Or  trade  for  dairy  farm.  ADVERTISER  1670, 
care  Rural  New-Yorker. 


A  DESIRABLE  chicken  farm  of  414  acres, 
capacity  450.  Seven  room  house  with 
modern  improvements,  garage  and  barn. 
WM.  SWAN,  West  Winfield,  N.  Y. 


WANT  CHEAP  farm  anywhere.  ADVER¬ 
TISER  1711,  care  Rural  New-Yorker. 


WANTED  FARM,  elevation,  commuting  dis¬ 
tance  New  York  City;  tinder  $3,000. 
WEIL,  109  W.  53rd  St.,  New  York  City. 


FURNISHED  COUNTRY  homes,  five,  six 
rooms,  all  modern  conveniences;  house¬ 
keeping  rooms.  North  of  Catskills.  ADVER¬ 
TISER  1706,  care  Rural  New-Yorker. 


FOR  RENT,  furnished  bungalow  on  fruit 
farm;  to  those  that  want  privacy.  Rustic. 
ADVERTISER  1733,  care  Rural  New-Yorker. 


70  ACRES,  house,  barn,  woods,  stream, 
paved  road,  $1,200;  cash  $400.  Splendidly 
located  licensed  hotel,  near  lake,  $7,000; 
terms.  Farms  and  country  homes.  STARK¬ 
WEATHER,  Grand  St.,  Oneonta,  N.  Y. 


Help  Wanted 


AN  UNUSUAL  opportunity  for  a  clean  cut 
aggressive,  reliable  farmer.  The  owner  of 
a  farm  estate  in  nearby  Connecticut  is 
willing  to  rent  farm  portion  of  property 
which  includes  house,  barns,  chicken  houses 
and  all  necessary  modem  equipment.  House 
and  bams  in  excellent  condition.  Cow  barn 
has  stanchions  and  automatic  water  buckets 
for  40  head.  Milk  room  with  electric  cooler, 
milking  machines,  etc.  New  Farmall  trac¬ 
tor,  manure  spreader,  hay  loader,  side  arm 
delivery  rake  mower,  plows  and  harrows, 
overhead  litter  carrier  and  truck.  Poultry 
houses  for  800  laying  hens  including  in¬ 
cubators,  waterers,  feeders,  batteries,  etc. 
Electricity  in  barns.  Ready  milk  market 
at  7  cents  a  quart.  Here  is  a  real  oppor¬ 
tunity  for  some  sincere  individual  to  es¬ 
tablish  himself  at  little  or  no  expense.  No 
drifters  need  waste  their  time  applying. 
Write  stating  past  experience,  etc.  to  BOX 
B-ll,  340  East  149th  St.,  New  York  City. 


WOMAN  FOR  housework,  Protestant.  No 
cooking;  pleasant  country  farm  home. 
MRS.  ARTHUR  SEAVER,  Smithtown  Branch. 
Long  Island,  N.  Y. 


YOUNG  MAN  to  do  garden  work  and  help 
on  farm.  SEAVER  FARM,  Smithtown 
Branch,  Long  Island,  N.  Y. 


POULTRYMAN  —  Experienced,  Protestant. 

Write,  stating  age,  height,  weight,  experi¬ 
ence,  and  salary  expected.  ADVERTISER 
1493,  care  Rural  New-Yorker. 


I  LilUViniNEDi  X  JLiXVXJT  1-jKJ  X  lVAILiN  X  ,  U11UCI  UC" 

sirable  conditions,  on  a  southern  Vermont 
Guernsey  farm,  is  available  to  a  reliable, 
experienced  man  for  general  farm  work  and 
as  extra  barn  man;  good  hand-milker,  trac¬ 
tor  and  truck  driver  required.  If  married, 
house,  light,  fuel  and  milk  provided.  Car, 
for  which  gas  will  be  supplied,  necessary 
as  house  is  two  miles  from  farm.  If  single, 
good  board  and  room  provided.  References 
required.  Give  full  particulars  in  first 
letter.  BOX  307,  Arlington,  Vt. 

WANTED  —  Active,  single,  sober,  reliable, 

experienced  farm  hand  for  small  dairy.  $25 
monthly,  room  and  board.  ADVERTISER 
1659,  care  Rural  New-Yorker. 

SINGLE  MAN,  experienced  milker,  general 

farm  worker.  $35  monthly  with  raise  if 
satisfactory.  ADVERTISER  1668,  care  Rural 
New-Yorker. 


HOUSEMAN  WITH  chauffeur’s  license. 

assist  with  housework  and  garden  for 
private  family.  References;  state  age.  $25 
per  month  with  room  and  board.  ADVER¬ 
TISER  1669,  care  Rural  New-Yorker. 

MILKER.  EXPERIENCED,  ^  DeLavel. 

Single;  $40  and  board.  Married,  $50  month 
and  house.  Small  family  only.  Do  not  write 
Call  or  telephone.  NIELAND  FARMS.  17-A, 
Warwick,  N.  Y.  Telephone  Warwick  160.! 

WANTED— Single  elderly  man  to  take  care 

small  place  m  country.  $io  monthly  to 
start  References.  ADVERTISER  1674,  care 
Rural  New-Yorker. 


WANTED  —  Two  farm,  boys  out  of  school. 

on  farm.  PAUL  FUST  SHEEPPEN, 
Unadilla,  N.  Y. 


WANTED  —  Middleaged  man,  experienced  in 
poultry  management  for  South  Jersey  re¬ 
tail  feed  store.  Write  ADVERTISER  1580. 
care  Rural  New-Yorker. 


HELPER,  YOUNG,  wanted  on  poultry  farm; 

$20  month  and  board,  year  round.  AD¬ 
VERTISER  1651,  care  Rural  New-Yorker. 


WANTED  —  Experienced,  married  man  on 
dairy  farm  and  general  farm  work.  $70 
month  and  permanent.  ADOLF  PETERSEN, 
Bloomfield,  Conn.  Phone.  Hartford  7-0567. 


WAiNitu  di  gentleman,  position  handyman 
care  for  lawns,  garden,  flowers,  repairs, 
milk  few  cows;  country  estate;  homey 
surroundings.  Snapshot  and  references.  AD- 
VERTISER  1673,  care  Rural  New-Yorker. 


MIDDLEAGED  POULTRYMAN,  willing 
worker;  good  home.  Opportunities  for 
right  man.  GEORGE  WHITE,  Waldwick 
New  Jersey. 


YOUNG  WOMAN,  assist  with  housework 

lovely  home;  Long  Island.  Have  own  room 
No  washing,  $35  monthly.  Write  details 
about  yourself.  ADVERTISER  1675.  care 
Rural  New-Yorker. 


WANTED  —  A  middleaged  couple  to  take 
care  of  small  roadside  place.  MRS.  ROSE, 
R.  D.  1,  Ithaca,  N.  Y. 


WANTED — General  houseworker,  family  of 
five.  All  modern  conveniences;  half  hour 
from  New  York  City.  Write  giving  full  in¬ 
formation.  ADVERTISER  1656,  care  Rural 
New-Yorker. 


WANTED  —  Young  Protestant  woman  for 
cooking  and  housework;  good  salary; 
lovely  home.  One  child  aged  two  years. 
MRS.  J.  K.  CLARK,  412  Braeburn  Road, 
Ho-Ho-Kus,  N.  J. 


GENERAL  HOUSEWORKER,  sleep  in  doc¬ 

tor’s  home;  4  adults  in  family.  Write 
stating  age  and  salary.  DR.  F.  W.  ANDREWS 
Mount  Kisco,  N.  Y. 


anu  family  for  90  acre  dairy 
farm  with  herd  of  15  cows.  Cottage  and 
electricity  furnished;  salary  paid.  ReDlv 
ADVERTISER  1676,  care  Rural  New-Yorker. 


WANTED  HANDYMAN,  must  also  help  in 

kitchen.  Honest  and  sober;  $35  per  month 
room  and  board.  EASTPORT  HOTEL* 
Long  Island,  N.  Y. 


COUPLE  —  Wife  as  cook  and  housekeeper, 
man  as  orchard  manager;  latter  must  be 
expert  producer  and  experienced  in  market¬ 
ing  high  grade  fruit.  Good  all  year  round 
place  for  right  people.  Attractive  salary  and 
yearly  bonus.  Write  qualifications,  refer¬ 
ences,  salary  and  experience.  DOBBS 
AGENCY,  288  Main  St.,  Danbury,  Conn. 


COUPLE  WANTED,  wife  experienced  in 
cooking  and  general  housework;  husband 
in  care  of  grounds  and  general  handy  man. 
Year-round  position  to  satisfactory  couple. 
Give  full  information  in  first  letter.  JOHN 
S.  HOLLORAN,  Cornwall,  N.  Y. 


HANDYMAN  WANTED  for  resort  hotel, 
knowledge  carpentry,  plumbing,  etc.; 
year  round  job,  $35  month  and  maintenance 
to  start.  Also  gardener,  care  of  lawns,  etc. 
$30  month.  PINE  HILL  HOTEL,  Mount 
Freedom,  N.  J. 


WANTED  —  Girl  for  housework  in  country. 

Salary  $25  month;  write  age.  HARRY 
WHITE,  Peekskill,  N.  Y. 


WANTED— Single  young  man  to  help  train 
Beagles.  Write,  BABYLON  HUNT  CLUB 
KENNELS,  Houseman  Lane,  West  Islip,  N.  Y. 


WANTED — Single,  reliable  man  between  25 

and  40  years,  for  general  farm  work.  Good 
dry  milker.  Give  full  particulars  and 
references  in  first  letter.  R.  B.  GARDINER 
Storrs,  Conn. 

WANTED  —  Married  man  wanted  on  Long 

Island  dairy  farm.  House  and  conveni¬ 
ences;  state  experience  and  salary.  Steady 
job.  BOX  308,  Smithtown  Branch,  N.  Y. 

COUPLE  FOR  dairy  farm  near  Albany;  no 

dependents;  woman  efficient  housekeeper; 
man  all  around  farmer,  drive  tractor,  car- 
free  rent,  fuel,  light,  farm  products.  $65 
monthly,  raise  if  satisfactory;  start  work 
immediately.  White.  Write  KERMIT  GOELL. 
East  Schodack,  Rensselaer  County,  N.  Y. 


SINGLE  MAN,  Christian,  for  commercial 
poultry  farm  in  Connecticut.  $35  and 
board  to  start.  Excellent  future.  ADVER¬ 
TISER  1681,  care  Rural  New-Yorker. 


WANTED  —  Middleaged  woman  to  keep 
house  on  small  farm  for  home  use.  One 
in  family;  no  fancy  cooking  or  fancy  home. 
No  drinking  or  smoking.  Five  miles  from 
Poughkeepsie,  N.  Y.  ADVERTISER  1683, 
care  Rural  New-Yorker. 


WANTED — Girl  for  tearoom  and  housework  ;- 
eight  miles  from  Albany,  ANNA  L. 
BRADT,  Feura  Bush,  N.  Y. 


FARMER,  SINGLE  preferred,  35  to  50; 

capable  drive  car  and  tractor.  To  work 
with  convalescent  young  man;  good  home. 
50  miles  from  New  York;  give  full  particu¬ 
lars.  ADVERTISER  1660,  care  Rural  New- 
Yorker. 


WANTED  —  First-class  horseman,  single  or 
married;  to  take  care  of  purebred  Belgian 
horses.  Must  be  good  driver  and  able  to 
show  them.  STAFFORD  BROTHERS,  Marl- 
ton,  New  Jersey. 


WANTED  —  Protestant  boy,  17  or  over,  to 
assist  in  kennel.  Able  drive  car.  Willing, 
fond  of  animals  and  capable  assume  some 
responsibility.  Board,  own  room,  $25  per 
month.  New  Hampshire  Summers,  West¬ 
chester  County,  New  York  Winters.  BOX 
270  Bedford  Hills,  N.  Y. 


WANTED — General  maid,  Protestant  young 
woman  for  adult  family  of  three.  Good 
plain  cook,  wait  on  table  and  full  care  of 
house.  Willing,  neat,  clean  and  fond  of 
dogs.  Own  room,  bath;  $40  per  month.  New 
Hampshire  Summers,  Westchester  County 
New  York  Winters.  BOX  270,  Bedford  Hills, 
New  York. 


HANDYMAN,  SINGLE,  45-50;  sober.  AD¬ 
VERTISER  1663,  care  Rural  New-Yorker. 


YOUNG  LADY  for  general  housework  with 
reliable  family;  references  required.  $40  a 
month;  near  New  York  City.  Give  full  par¬ 
ticulars.  MRS.  GREENSTONE,  201  Fair- 
mount  Ave.,  Hackensack,  N.  J. 


GIRL,  20  to  30  years  of  age  for  cleaning 
and  to  help  in  small  restaurant;  $20  a 
month  and  good  home.  Write  full  descrip¬ 
tion  and  details  to  J.  G.,  1438  East  Boston 
Post  Road,  Mamaroneck,  N.  Y. 


$30  MONTH  and  board;  steady,  for  good 
single  man  who  can  do  any  kind  farm 
work,  diversified  farming,  team,  tractor, 
truck.  No  booze.  LONGENECKER,  Hacketts- 
town,  N.  J. 


COUPLE — Cook,  housekeeper,  gardener.  Give 
references,  salary  and  experience.  AD¬ 
VERTISER  1667,  care  Rural  New-Yorker. 


GARDENER  ON  one  man  place.  Married;  no 
children.  Handy  with  repairs.  Must  have 
car  and  furniture.  Have  small  greenhouse, 
2  cows  and  poultry.  Supply  living  quarters, 
heat,  light  and  usual  privileges.  Salary  $75. 
Give  age,  experience  and  copy  of  recent 
references.  P.  O.  BOX  21,  Peekskill,  N,  Y. 


MAN  ON  farm,  must  be  good  milker;  will¬ 
ing  to  do  any  kind  of  work.  $40  per 
month,  board.  ARTHUR  SCHUMANN. 
Madison,  Conn. 


GIRL  WHITE.  Protestant,  general  house¬ 
work;  two  small  children;  near  transpor¬ 
tation.  $7  weekly.  MRS.  HERBERT 
WALWYN,  79  N.  Munn  Ave.,  East  Orange, 
New  Jersey. 


WANTED — Competent  general  houseworker 
and  cook  in  family  of  two.  Own  room  and 
bath;  all  modern  conveniences.  State  age  and 
give  references.  MRS.  E.  H.  ANDERSON, 
Dorset,  Vt. 


MARRIED  MAN,  general  farming,  good  dry- 
hand  milker  with  thorough  knowledge  of 
cows.  $70  month,  large  house,  milk,  eggs, 
fuel.  Central  New  Jersey.  Year  round  job. 
Write  age,  experience,  references.  ADVER¬ 
TISER  1692,  care  Rural  New-Yorker. 


GENERAL  HOUSEWORKER,  private  bath 
and  room.  Center  of  town.  Boy  9,  girl  6. 
$25  month,  references.  H.  McCANDLESS, 
69  Washington  Ave.,  Suffern,  N.  Y. 


FARMHAND  ON  poultry  farm.  Single,  re¬ 
liable,  sober,  healthy  and  willing.  Good 
home.  State  age  and  wages  to  start. 
NATHAN,  Cuddebackville,  N.  Y. 


WANTED — Three  men  for  vegetable  farm 
May  15;  $40  month  and  board  to  start. 
Give  all  information  first  letter.  PAFFEN- 
DORF  BROS.,  North  Arlington,  N.  J. 


ELDERLY  MAN  wanted,  51  acre  farm;  good 
room,  board,  $18  month.  Work  with  owner 
together.  Permanent.  AZIMAR,  Route  2, 
Breinigsville,  Pa. 


WANTED — Willing  handyman  for  boarding 
house.  Write  to  COIN  BASQUE,  Haines 
Falls,  New  York. 


HOUSEKEEPER  WITH  driver’s  license;  fond 
of  pets  and  country  life,  for  New  Jersey 
farm  home  of  three  adults.  State  wages 
wanted.  ADVERTISER  1699,  care  Rural 
New-Yorker. 


COUPLE,  NO  children,  woman  cook,  house¬ 
work.  Man:  handyman,  driving,  garden¬ 
ing,  poultry.  Must  like  children.  Four  in 
family,  two  boys,  10  and  12.  Small  estate. 
State  salary.  Write  MRS.  H.  W.  ROSE, 
Ridgefield  Road,  New  Canaan,  Conn. 


Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  317. 


BLIND  SPOT! 


#  Some  poultrymen  see  everything  on  a  bag  of  start¬ 
ing  or  broiler  mash  except  the  list  of  ingredients. 

That  list  is  there  for  your  protection.  Study  it. 
Is  CORN  GLUTEN  MEAL  included  in  the  list  of  in¬ 
gredients  on  the  mash  you  buy?  It  should  be  — 

Why? 

Vitamin  A  potency  for  one  thing.  Chick  require¬ 
ment  is  1500  —  1800  units  per  pound  of  mash.  Not 
many  ingredients  supply  Vitamin  A.  DIAMOND  CORN 
GLUTEN  MEAL  is  one  that  does. 

The  pigmentation  factor,  for  another.  The  ability 
to  put  yellow  skin  color  on  broilers.  Very  few  ingre¬ 
dients  supply  this  important  factor.  DIAMOND  CORN 
GLUTEN  MEAL  is  very  strong  in  it.  These  are  facts 
proven  by  Experiment  Station  tests. 

Make  sure  that  CORN  GLUTEN  MEAL  is  an  ingredient 
of  the  starting  or  broiler  mash  you  buy.  If  it  isn't, 
demand  a  mash  which  contains  it.  The  good  ones  do. 


CORN  PRODUCTS  SALES  CO. 
NEW  YORK  *  CHICAGO 


DIAMOND 

-  '  «  fSBR  --  •  ,  *  ■  ..  -V  JB3  .*  R 

CORN  GLUTEN  MEAL 


Complete  line  of  Poultry 
Equipment  at  Low  Fac¬ 
tory  Prices.  Our  100-page 
Catalog  contains  valuable 
information  and  is  chock- 
full  of  items  at  money¬ 
saving  prices. 

Write  for  your  Free 
copy  Today. 


BATTERIES 

l5w$j450 


BUSSEY  PEN  PRODUCTS  CO. 

5177  W.  65th  St.,  Chicago,  III. 


When  you  zvrite  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


AV.WVAVAV.W.VA*.VV.V.Vd,JW^AV^VW/VWW,JWUVW 


Farm  Success  Through  Planning 


The  dairy  will  occupy  one  man’s 
time  and  half  of  that  of  a  second  one 
from  October  20  to  the  first  week  in 
May.  For  the  remainder  of  the  year 
it  will  occupy  half  of  one  man’s  time. 
This  of  course  presumes  that  milk¬ 
ing  will  be  by  machine. 

Early  potatoes  should  be  planted  in 
Jefferson  County  as  nearly  as  possible 
to  May  1.  The  sandy  soil  chosen  for 
the  crop  makes  it  possible  to  adhere 
closely  to  this  date  as  rainy  weather 
does  not  render  the  soil  incapable  of 
cultivation.  Plowing  would  be  the 
last  of  April.  The  sandy  land  with 
rye  cover  crop  would  require  very 
little  fitting,  and  with  a  two-row 
tractor  planter,  the  planting  would 
occupy  about  three  days  if  small  seed 
were  planted  uncut,  and  would  be 
limited  as  to  time  if  cut  seed  were 
used  only  by  the  time  taken  to  cut 
it,  which  would  depend  on  the  num¬ 
ber  of  men  available  to  cut  the  seed. 
If  cut  seed  were  used,  it  would  pay 
to  hire  extra  heip  for  a  few  days. 
Incidentally,  with  a  tractor  work  can 
be  rushed  in  the  field  since  it  can 
be  used  double  shift  in  case  of 
unfavorable  weather  holding  back 
springs’  work. 

•Following  planting,  the  potatoes 
would  require  three  to  five  cultiva¬ 
tions,  two  or  three  goings  over  with 
a  weeder  and  spraying  at  intervals 
of  ten  days  from  about  June  15  to 
the  latter  part  of  July  on  early  ones 
and  into  September  on  late  ones.  This 
could  be  done  with  a  horse  sprayer, 
leaving  the  tractor  free  for  two-row 
cultivation  of  corn  and  potatoes. 
Harvesting  would  start  August  1  and 
continue  as  the  potatoes  were  sold 
until  all  the  early  crop  has  been 
disposed  of,  rye  being  sown  after 
each  strip  of  potatoes  is  dug,  with 
one  going  over  with  the  double  disk 
as  preparation.  The  late  harvest 
would  come  the  first  two  weeks  in 
October. 

Corn  would  be  planted  on  fall 
plowed  sod  the  latter  half  of  May. 
Any  time  from  May  12  to  June  5  is 
satisfactory.  It  would  get  three  to 
four  cultivations,  one  going  over  with 
a  smoothing  harrow  and  one  or  two 
with  a  weeder.  The  crop  would  be 
laid  by  about  June  20  and  harvested 
about  September  20.  Binding  with  a 
corn  harvester  would  taxe  about  four 
days  with  a  team  or  three  with  trac¬ 
tor,  and  filling  two  days  and  chang¬ 
ing  work  with  neighbors  another  two 
days  of  two  men.  There  would  be 
pitchers  hired  to  load  the  corn. 

Alfalfa  hay  should  be  cut  in  this 
county  about  June  20  the  first  time, 
and  one  more  crop  about  the  first 
of  August  or  slightly  sooner.  A  third 
crop  can  be  taken  but  weakens  the 
stand  so  it  is  better  to  confine  cuttings 
to  two  per  year  except  the  last  year 
before  plowing.  By  using  a  truck 
and  team  to  haul,  using  a  tractor 
mower  and  using  a  cut  down  car 
with  truck  transmission  and  rear  end, 
it  is  possible  to  put  in  ten  to  twelve 
loads  per  day  of  good  weather.  The 
cut  down  car  does  the  raking  and 
hauls  off  the  hay  at  the  barn.  On 
the  farm  in  question  there  are  three 
children  who  like  nothing  better  than 
to  drive  the  truck,  tractor  and  cut 
down  car,  nicknamed  the  Doodlebug, 
enabling  the  hay  to  be  handled  fast. 

The  last  crop  is  mixed  grain.  This 
is  sown  as  early  in  the  spring  as  the 
land  dries  off.  Since  the  land  is  fall 
plowed  it  takes  a  very  short  time  to 
fit  it  and  sow  the  grain,  not  over 
three  days.  This  usually  is  done  in 
April  but  sometimes  due  to  weather 
is  delayed  until  after  potato  planting. 
Harvest  is  usually  the  last  of  July 
or  first  of  August.  With  a  combine 
it  takes  one  long  day  or  two  short 
ones  to  get  the  grain,  and  about  two 
days  to  rake  and  haul  in  the  straw. 

Many  farm  labor  activities  have 
not  been  included  in  the  analysis. 
Building  fence,  repairing  machinery, 
repairing  buildings,  painting,  ditch¬ 
ing,  grubbing  brush,  cutting  fuel  for 
owner  and  hired  man,  hauling  same 
to  woodsheds,  pressing  hay  and  de¬ 
livering  same,  spreading  manure 
(mostly  spread  from  the  stable),  and 
numerous  other  less  important  oper¬ 
ations.  These  are  slipped  in  between 
other  jobs,  there  being  some  time 
in  the  fall  and  spring  when  there 
is  a  little  spare  time. 

In  general,  the  farm  will  fully  oc¬ 
cupy  the  time  of  three  men  with 
some  extra  help  at  haying,  potato 
digging  and  silo  filling.  With  a 


twenty— horse  general  purpose  trac¬ 
tor,  a  cut  down  car,  made  into  a 
tractor,  one  team  and  a  ton  and  a 
half  truck,  power  is  not  a  limiting 
factor  on  a  farm  of  this  size. 

In  most  of  New  York  State  the 
average  labor  income  before  the  first 
World  War  was  around  $600.  More 
recently  it  has  been  about  $161.  Labor 
income  is  gross  farm  income,  less 
expenses,  and  less  interest  at  five  per 
cent  on  the  total  farm  investment. 
It  is  what  the  operator  receives  for 
his  labor  and  management.  In  addi¬ 
tion  to  the  income  given,  the  farmer 
of  course  enjoys  his  fuel,  the  use  of 
his  house,  usually  all  his  milk,  po¬ 
tatoes  and  a  considerable  part  of  his 
other  vegetables  and  fruit,  eggs  and 
other  farm  products  to  a  total  amount 
of  about  $600. 

If  we  analyze  the  expected  income 
from  the  hypothetical  Jefferson 
County  farm,  we  can  see  by  about 


what  amount  our  planning  has  im¬ 
proved  the  income  over  the  average. 
280,000  lbs.  milk  sold  @ 

$1.75 .  $4,900.00 

(Plus  milk  used  on  farm) 

7,500  bu.  potatoes  @  .50..  3,750.00 

40  tons  hay  @  $10.00  .  400.00 

7  cull  cows  @  $50  .  350.00 

25  bob  calves  @  $5 .  125.00 

Miscellaneous  sales .  40.00 

Soil  conservation  payment  215.00 


Gross  farm  income  .  $9,780.00 

Expenses 

Labor  (incl.  family  labor)  .  $1,800.00 

Milk  hauling .  280.00 

Fertilizer  .  450.00 

Feed .  875.00 

Seed .  333.00 

Taxes .  175.00 

Light  and  power .  115.00 

Telephone .  36.00 

Combining  grain  .  48.00 

Filling  silo  .  32.00 

Gas  and  oil  less  tax  rebate.  300.00 

Insurance .  33.00 

Miscellaneous  .  100.00 


$4,577.00 

Depreciation,  $6,000  bldgs..  240.00 

Repairs  on  bldgs .  200.00 

Depreciation,  $3,000  equip..  300.00 


Total  expenses  . .  $5,317.00 


Net  farm  income .  $4,463.00 

Interest  at  5%  on  $20,000 

farm  capital .  $1,000.00 


Labor  income  .  $3,463.00 

This  compares  with  average 

labor  income  of .  $161.00 

New  York  A.  H.  DeGraff 


North  Country  News 

Eight  Lisbon,  N.  Y.,  boys  who  are 
taking  advanced  courses  in  Vocation¬ 
al  Agriculture  at  Lisbon  High  School, 
earned  a  total  labor  income  of 
$279.08,  average  per  boy  being 
$34.88.  This  was  done  over  a  period 
of  a  year  starting  March  1,  1940  and 
ending  March  1,  1941.  The  income 
came  from  the  following  projects: 
dairying,  $140.65;  potatoes,  $51.79; 
swine,  $50.54;  miscellaneous,  $36.  Not 
only  were  these  projects  carried  on- 
while  the  boys  were  enrolled  as  full 
time  high  school  students,  the  work 
being  done  at  night  and  during  va¬ 
cations,  but  in  addition  the  17  boys 
enrolled  in  the  course  are  testing 
milk  and  keeping  dairying  herd  im¬ 
provement  records  on  251  cows.  The 
boys  plan  to  summarize  these  records 
during  the  year,  and  exhibit  them  at 
the  State  Fair  in  Syracuse  this  Fall. 

Lewis  County,  which  is  always 
hoping  for  enough  big  runs  to  beat 
St.  Lawrence  County  producers,  re- 
poi't  that  they  tapped  on  March  24, 
the  same  day  as  we  in  St.  Lawrence 
County  did.  After  serious  setback 
caused  by  cold  weather,  we  can 
finally  say  that  Spring  is  coming  to 
St.  Lawrence  County  and  with  it  is 
the  cry  “sap’s  runnin.”  E.  r. 

New  York 


4-H  Lamb  Club 

Definite  steps  have  been  taken  to 
form  a  4-H  lamb  club  in  North¬ 
eastern  Dutchess  County,  N.  Y., 
under  supervision  of  County  4-H 
Agent  H.  H.  Tozier.  The  plan  is  to 
have  at  least  ten  farm  youths  in  the 
area  take  from  one  to  three  lambs 
each  and  raise  them  at  their  homes 
for  the  fall  market. 

A  new  4-H  girls’  unit  is  being 
formed  in  the  same  section  of  the 
county. 


N.Y.STATZ  COLL.AGRlC 
L I BRA  RY 
ITHACA  *1  ,  Y  . 

SFPT.£i3R  2510  U  8 


\T  1  p  Published  Bi-Weekly  by  the  Rural  Publishing  Co., 
V  Ol.  v*  333  \v.  30th  St..  New  York.  Price  Fifty  Cents  a  Year. 


May  17,  1941 


Re-entered  as  Second-Class  Matter  July  1",  1936,  at  the  Post  CC  AQ 

Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879.  ^ O  JuO 


Photo  —  P.  McCormick  Henry,  East  Falls  Church.  Va. 


A  Good  "Spring  Stretch” 


* 


322 


7h*  RURAL  NEW-YORKER 


May  17,  1941 


Toward  More  Regular 
Fruit  Production 


By  H.  B.  Tukey 


WO  operations  working  toward 
each  other  from  opposite  ex¬ 
tremes  illustrate  the  quest  of 
the  fruit  industry  for  better 
controlled,  better  regulated 
fruit  production.  The  one  is 
renewed  interest  in  “hand  pollination”  in 
order  to  “stick”  blossoms  where  they  are 
wanted;  the  other  is  destruction  of  blossoms 
to  remove  those  from  where  they  are  not 
desired. 

On  the  face  of  it,  it  seems  absurd  to  include 
two  such  contrary  notions  in  the  same  breath, 
but  on  second  thought  it  is  not,  because  they 
are  both  aimed  at  smoothing  production  and 
maintaining  it  even.  That  is,  overloaded  trees 
result  in  thinning  expense,  in  biennial  pro¬ 
duction  and  low  prices;  and  contrarily,  light 
trees  mean  high  cost  of  production  and  low 
net  return. 

All  of  this  goes  back  to  the  now  fully 
understood  fact  that  the  common  northern 
orchard  fruits  fail  to  set  fruit  unless  pro¬ 
cesses  are  accomplished  which  cause  the 
formation  of  seed  within  those  fruits.  To  be 
sure,  the  Thompson  Seedless  grape  and  the 
Washington  Navel  orange  will  set  fruit 
parthenocarpically,  but  they  only  prove  the 
general  rule  that  other  fruits  are  different  and 
require  seed  formation.  To  accomplish  this, 
the  orchardist  has  learned  that  the  yellow 
pollen  grains  of  opened  flowers  must  be  trans¬ 
ferred  to  the  receptive  fruit-producing  portion 
of  open  blossoms  in  a  process  called  “pollin¬ 
ation,”  effected  by  bees  and  other  insects  in 
such  insect-pollinated  plants  as  the  common 
fruits,  and  by  the  wind  in  the  case  of  wind- 
pollinated  plants  such  as  nut  trees.  Therefore, 
the  fruit  grower  provides  for  bees  in  the 
orchard  and  for  other  means  of  aiding  the 
transfer  of  pollen,  and  he  hopes  for  fine 
weather  and  strong  active  flights  of  bees. 

Further,  he  finds  that  even  though  pollin¬ 
ation  is  accomplished,  fruit  setting  does  not 
take  place  unless  seed  formation  or  “fertili¬ 
zation”  is  brought  about  by  the  growth  of 
the  pollen  tube  down  into  the  flower  to  unite 
the  sperm  of  the  pollen  grain  with  the  egg 
cell  enclosed  within  what  is  to  be  the  fruit. 
And  he  finds  also,  that  with  the  exception 
of  the  sour  cherry  and  the  peach,  most  fruits 
are  not  fertilized  by  their  own  pollen  and  do 
not  set  fruit  with  it.  Accordingly  he  provides 
other  varieties  to  furnish  pollen  for  cross¬ 
pollination,  and  he  finds  it  a  good  general 
lule  to  play  safe  and  provide  for  cross¬ 
pollination  even  when  he  thinks  none  is 
needed.  For,  he  does  not  forget  that  whereas 
even  the  peach  was  supposed  to  be  self -fruit¬ 
ful  20  years  ago,  it  has  since  been  learned 
that  the  poor  yield  of  the  Mikado  and  the 
J.  H.  Hale  varieties  is  due  in  part  to  the  poor 
pollen  which  they  produce  and  their  subse¬ 
quent  inability  to  set  fruit. 

Still  further,  just  as  in  animals,  some  in¬ 
dividuals  are  more  effective  sires  than  others, 
so  among  plants  some  varieties  -are  superior 
in  pollen  production  and  in  ability  to  cause 
fruit  to  set,  while  others  are  either  impotent 


Fig.  2.  Removing  Blossoms  by  Caustic  Sprays. 


or  are  incompatible  with 
certain  other  varieties.  For 
example,  the  Delicious 
apple  is  outstanding  as  a 
producer  of  pollen — as  high 
as  9,000  pollen  grains  to 
a  single  anther,  or  over 
100,000  to  a  single  blossom, 
where  only  a  single  effec¬ 
tive  pollen  grain  is  needed 
to  form  a  single  seed.  Like¬ 
wise  the  Clapp  Favorite 
pear  is  a  good  pollenizer,  Fig.  1  A  full  bloom  often  means  a  heavy  set  and  biennial  bearing. 

and  the  Black  Tartarian  sweet  cherry.  On  the  v/ith  a  powder  duster.  Overshadowing  all 
other  hand  the  R.  I.  Greening,  the  Baldwin,  of  this,  applications  of  nitrogenous  fertilizers 
the  Gravenstein,  and  the  Tompkins  King  and  improved  vigor  of  trees  will  tend 
apples  are  notoriously  poor  pollen  producers,  to  improve  the  set  fruit. 

The  Early  McIntosh  will  not  fertilize  the  So  much  for  “sticking  blossoms  on.”  What 
Cortland;  the  Seckel  and  Bartlett  pears  do  about  taking  them  off?  Here  again  the  idea 
not  work  well  together;  and  the  Lambert,  is  not  new.  Over  100  years  ago  Robert 
Napoleon,  and  Bing  sweet  cherries  are  not  Manning  of  Salem,  Mass.,  spent  two  days  in 
only  unfruitful  each  to  its  own  pollen  but  removing  blossoms  by  hand  from  biennially 
also  to  that  from  each  other.  It  is  easy  to  bearing  Baldwin  trees,  finding  that  he  changed 
see  that  plenty  of  help  is  needed  to  make  these  the  year  of  bearing  of  those  trees  so  that  they 
varieties  pay  their  rent  for  orchard  space.  alternated  with  Baldwin  trees  not  so  treated. 

With  these  facts  as  a  basis  for  operation,  His  interest  in  the  problem  shows  that  the 
the  problem  is  to  use  them  to  help  in  the  nightmare  of  biennial  bearing  and  alternate 
annual  production  of  fruit  crops.  First  of  all,  years  of  heavy  cropping  such  as  apple  grow- 
where  orchards  have  been  planted  to  a  single  ers  have  been  fearing  for  1941,  was  operative 
variety  or  have  been  thinned  out  by  tree  re-  a  hundred  years  ago  as  well  as  today.  It 
moval  to  a  single  variety,  or  where  orchards  shows,  too,  why  with  a  big  crop  in  prospect 
consist  of  varieties  that  will  not  cross-fertilize  for  1941  (as  this  is  written),  apple  growers 
each  other,  the  idea  is  to  increase  production  are  again  playing  energetically  with  the 
through  increased  set  of  fruit.  To  do  this,  trees  idea  of  blossom  removal.  A  moderate  crop  of 
cf  desirable  pollenizing  varieties  may  be  set,  good  quality  is  the  commercial  idea.  Any  ex¬ 
bouquets  of  desired  branches  in  full  bloom  periment  looking  to  this  end  is  worth  con- 
may  be  placed  in  oil  drums  full  of  water  or  sidering. 

tb/rfriu  °!i  Water  here  anfi  1  u6re,  thr°u£hout  One  way,  of  course,  to  remove  blossoms  is 

the  orchard,  oi  moie  recently  hand  pollmation  to  prune  severely  in  the  “on”  year,  so  as 

may  be  used.  to  literally  cut  off  blossoms  while  they  are 

Though  seemingly  new,  none  of  this  is  en-  still  in  the  dormant  bud.  Another  way  is  to 
tirely  new.  French  girls  in  their  native  land  reduce  or  delay  the  nitrogen  application  so 
have  in  Spring  ceremonial  for  years  passed  as  not  to  encourage  too  heavy  set.  Still  an- 
bouquets  of  open  apple  blossoms  over  apple  other  way  is  to  actually  thin  the  blossoms 
trees  to  effect  cross-fertilization.  Neverthe-  in  early  Spring  as  one  would  thin  the  fruit 
less,  commercial  hand  pollination  is  relative-  later  in  the  season,  or  to  thin  the  fruit  imme- 
ly  new.  In  the  Pacific  Coast  region,  several  diately  after  it  is  set.  And  finally  there  is 
thousand  acres  of  apples  are  now  each  year  the  possibility  of  using  a  destructive  blossom 
handled  in  this  way.  Blossoms  just  as  they  spray  such  as  cresylic  acid,  tar  oil,  or  elgetol 

open  fully,  and  are  scraped  over  an  8-mesh  during  the  late  cluster  bud  stage  to  actually 

screen  to  remove  the  anthers  which  contain  destroy  the  blossoms.  It  is  this  last  method 
the  pollen.  .The  collected  anthers  are'  then  which  for  the  last  dozen  or  more  years  has 
spread  out  at  room  temperature,  not  in  the  been  intriguing  growers  and  experimenters 
direct  sunlight,  to  open  and  release  the  pollen,  interested  in  this  matter  in  all  parts  of 
ready  for  use  at  the  place  and  time  where  the  country. 

and  when  it  is  needed.  Unfortunately,  the  spray  idea  is  still  un- 

1S  placed  m  sma11  Vlals  and  ap-  certain.  What  will  the  effect  be  upon  the 

plied  by  means  of  a  small  brush,  the  rubber  tree?  Is  there  a  spray  that  will  remove  only 

eraser  end  of  a  pencil,  or  tip  of  the  finger  to  a  desired  percentage  of  the  blossoms  and 

one  or  two  open  blossoms  in  every  fourth  or  leave  the  desired  number  to  develop  into 

fifth  blossom  cluster  —  depending  upon  the  fruit?  Regardless  of  the  answers,  the  question 
amount  of  bloom  and  attempting  to  proper-  and  the  thoughts  that  they  indicate  show  the 

tion  the  number  of  fruits  “stuck  on”  a  tree  trend  in  the  fruit  industry  to  be  toward  an 

t0  th®  total  number  of  fruits  ever  more  scientific  approach  to  the  problem 
which  the  tree  may  be  expected  to  carry  to  of  regular  production  of  fruit,  and  with  it  a 
maturity.  Pollen  may  be  bought  for  about  smoothing  out  of  crops  and  prices.  This  will 
$2  an  ounce  by  volume,  and  two  or  three  take  some  of  the  headaches  out  of  the  fruit 
ounces  will  cover  an  acre.  A  20-year-old  business  and  put  it  on  the  sound  economic 
tree  is  estimated  hand-pollmated  in  one-half  basis  necessary  to  make  fruit  growing  a 

to  one  hour,  and  the  cost  is  given  at  25  cents  living  industry, 

an  hour  or  30  to  35  cents  a  tree,  a  surprisingly 
low  cost  when  the  work  done  and  results  pro¬ 
duced  are  considered. 

The  advantages  of  hand  pollination  are 
obvious.  Trees  may  be  set  in  solid  blocks, 
fruits  may  be  better  distributed,  the  size  of 
the  crop  may  be  better  adjusted,  thinning  may 
be  reduced.  The  disadvantages  are  the  cost 
of  operation  and  the  uncertainties  of  the 
weather  and  of  bee  flight  which  may  make 
for  a  full  set  of  fruit  under  many  eastern 
orchard  conditions  in  spite  of  any  attempt  to 
set  only  certain  blossoms.  Nevertheless  the 
idea  has  just  enough  merit,  combined  with 
small  trees,  solid  blocks  of  a  variety,  and  at¬ 
tempts  to  keep  bees  out  of  the  orchard,  to 
attract  more  than  passing  attention.  Attempts 

have  even  been  made  to  dust  the  pollen  on  Fig.  3.  Sticking  Blossoms  on  by  Hand  Pollination, 


The  RURAL  NEW-YORKER 


323 


Shall  We  Get  Rid  of  the  Corn  Crop? 

So  much  attention  has  been  called  to  the 
difficulties  encountered  in  growing  corn,  that 
the  question  of  discarding  it  as  a  major  crop 
has  received  serious  consideration  in  some 
quarters.  The  correct  answer  to  this  question 
will  depend  on  whether  the  faults  charged 
against  corn  are  an  inherent  weakness  of 
the  crop,  or  largely  the  result  of  mismanage¬ 
ment  of  a  crop  which  has  high  value.  Corn 
now  occupies  about  two  million  acres  in  the 
three  states  of  New  York,  New  Jersey  and 
Pennsylvania,  and  has  an  annual  farm  value 
of  50  million  dollars  yearly.  Displacing  the 
crop  would  be  a  major  change  in  our  present 
agricultural  set-up.  It  is  the  principal  silage 
crop,  and  the  most  widely  grown  feed  grain. 
Since  these  states  import  nearly  one-half  of 
all  grains  needed  for  feeding  farm  livestock, 
this  is  important. 

A  comparison  of  the  advantages  and  dis¬ 
advantages  of  corn  as  a  crop  makes  an  in¬ 
teresting  story.  First,  there  is  the  charge  that 
corn  is  responsible  for  extensive  soil  erosion. 
As  it  is  now  handled  on  many  farms  this  is 
true.  However,  it  is  also  true  that  corn  grown 
in  a  suitable  rotation  with  grass  sod,  permits 
but  limited  erosion  on  the  majority  of  adapted 
corn  soils.  Planting  on  the  contour,  with  con¬ 
tour  stripping  the  cultivation  across  slopes 
instead  of  up  and  down,  and  the  proper  use 
of  green  manure  crops  and  of  farm  manure, 
all  aid  in  controlling  soil  erosion  and  water 
loss.  Moreover,  corn  yields  are  greatly  in¬ 
creased  by  these  same  practices.  It  appears 
obvious  that  much  of  the  damage  to  soil  which 
occurs  when  corn  is  grown  on  the  land,  is 
due  to  faulty  farm  practices  rather  than  to 
corn  as  a  crop. 

A  second  charge  against  corn  is  that  the 
crop  seriously  depletes  humus  and  exhausts 
fertility.  This  is  certainly  true  when  the  crop 
is  grown  year  after  year  on  the  same  ground 
without  proper  treatment.  It  is  also  true  of 
any  other  cultivated  crop  grown  continuously 
on  the  same  land.  Numerous  experiments 
have  shown  that  corn  grown  in  a  rotation 
with  two  or  more  years  of  legume  hay  sod 
and  a  year  of  small  grain,  together  with  a 
rational  system  of  liming,  manuring  and 
fertilization,  will  produce  fully  twice  as  much 
grain  per  acre  as  similar  land  cropped  to  corn 
yearly  without  rotation  and  adequate  manure. 
As  a  matter  of  fact,  a  cultivated  crop  is  de¬ 
sirable  in  all  rotations  where  it  can  be  in¬ 
cluded,  to  provide  good  seed  bed  preparation 
for  the  following  crops,  to  eliminate  weeds, 
and  to  make  the  best  use  of  course  organic 
matter,  such  as  manure  and  crop  residues. 

When  land  is  planted  to  sod  crops,  there  is 
at  first  a  rapid  accumulation  of  soil  humus 
and  of  undecayed  roots,  stems  and  leaves. 
The  rate  of  increase  of  humus  slackens  after 
a  few  years,  and  then  a  balance  is  reached 
with  no  further  gain.  An  excellent  way  to 
utilize  these  reserves  which  would  otherwise 
be  held  immobile  as  frozen  assets,  is  to 
periodically  plow  and  plant  the  land  to  a  culti¬ 
vated  crop  such  as  corn,  to  release  these  frozen 
assets  and  produce  a  valuable  crop.  By  re¬ 
turning  the  land  to  grass  again  in  a  year  or 
two,  there  should  be  no  harm  to  the  soil,  and 
great  gain  from  the  standpoint  of 
returns  to  the  farm,  as  harvested 
crops.  In  other  woi*ds,  corn  may 
serve  as  a  means  of  cashing  in 
on  the  soil  organic  matter  reserves 
beyond  those  needed  for  main¬ 
tenance  of  soil  fertility. 

A  third  charge  against  corn  is 
the  high  cost  of  harvest.  It  is 
certainly  true  that  the  labor  of 
corn  harvest  is  great.  Is  it  too 
much  to  ask,  though,  when  the 
size  of  the  crop  is  considered? 

What  other  grain  crop  will  pro¬ 
duce  two  to  three  tons  of  grain 
each  year?  A  50 -bushel  crop  of 
barley  -amounts  to  only  1.2  tons 
of  grain  per  acre,  but  a  70-bushel 
crop  of  corn  (which  is  easily  pro¬ 
duced)  means  2  tons  of  grain. 

Corn  harvest  is  spread  over  a 
longer  period  than  any  other  crop, 
which  distributes  the  labor  load. 

It  is  still  true  that  the  labor  cost 


is  high,  and  methods  of  dealing  with  this 
limitation  are  badly  needed.  In  considering 
this  high  labor  charge,  however,  it  is  well  to 
remember  that  properly  cultivated  corn  fields 
aid  greatly  in  controlling  perennial  weeds. 
A  cropping  system  that  does  not  have  corn 
or  some  similar  crop,  would  require  consider¬ 
able  extra  labor  for  weed  control,  that  is  not 
necessary  when  corn  is  included. 

A  fourth  charge  leveled  against  corn  is  the 
high  cost  per  unit  of  crop  produced.  It  is 
said  that  other  crops  yield  higher  net  returns 
per  acre,  and  that  corn  can  be  purchased 
cheaper  than  it  can  be  grown.  Whether  this 
is  true  or  false,  depends  on  the  efficiency  with 
which  the  crop  is  grown.  Obviously,  it  is  not 
fair  to  compare  poorly  managed  corn  fields 
with  well  managed  fields  of  other  crops.  What 
is  needed  is  a  direct  comparison  between  well 
managed  fields  of  corn  and  equally  well 
managed  fields  of  the  competing  crops.  Be- 


Controlling  pollination  of  corn  by  covering  the 
ears  at  the  critical  stage  is  a  necessary  part  of 
the  breeding  program  which  produces  superior 
hybrids.  Pollen  gathered  from  selected  parents 
is  applied  by  hand  to  ears  of  superior,  inbred 
lines  to  obtain  hybrid  vigor. 

fore  corn  is  discarded,  let  the  farmer  con¬ 
sider  what  its  possibilities  are  under  the 
treatment  which  the  crop  prefers. 

The  table  in  the  next  column,  showing 
a  three-year  study  of  yields  and  costs 
on  an  average  of  48  corn  fields  yearly, 
throws  light  on  the  necessity  of  good  yields 
in  lowering  unit  costs.  Each  of  these  fields 
was  grown  under  the  careful  supervision  of 
agricultural  teachers  in  the  high  schools  of 
New  Jersey,  under  actual  farm  conditions, 
over  a  very  wide  range  of  soil  conditions  and 
farm  practices.  The  yields  were  accurately 
recorded,  and  detailed  cost  accounts  were 
kept,  and  carefully  checked.  The  yields  given 
are  corrected  to  the  fully  cured  basis. 

It  is  clear  that  corn  can  be  grown  at  lower 
costs  than  the  purchase  price.  The  average 
farm  value  of  corn  in  New  Jersey  has  ranged 
from  65  to  75  cents  per  bushel  during  the 
last  five  years.  This  is  about  equal  to  the 
cost  of  growing  corn  when  yields  are  only 
40  bushels  per  acre,  which  is  the  state  aver¬ 
age.  There  seems  to  be  no  reason  why  corn 


should  not  be  grown  at  costs  of  40  to  45  cents 
per  bushel,  if  the  present  information  on  corn 
growing  is  actually  put  to  work.  Seventy 
bushel  yields  should  be  comparatively  easy 
to  achieve  when  farmers  become  as  efficient 
in  growing  the  crop  as  they  know  how  to  be. 

Three-Year  Average  of  Corn  Yields  and 
Costs,  in  New  Jersey 
(N.  J.  Corn  Growng  Contest,  1936-38,) 

Yields 


Per  Acre 

Total  Cost  (1) 

Value  (2) 

Net  Cost 

Yield 

Cured 

per  acre. 

of  Stalks 

per  bushel 

Group 

Grain 

Stalks  Growing  and 

per  acre 

of  Grain 

Harvesting 

1 

89.1 

2.57 

$42.09 

$15.42 

29.9c 

2 

68.9 

2.07 

$41.95 

$12.42 

42.1c 

3 

58.7 

1.78 

$41.32 

$10.68 

52.2c 

4 

42.7 

1.43 

$37.86 

$  8.58 

68.6c 

Average 

64.8 

1.96 

$40.80 

$11.75 

44.8c 

1.  The 

costs 

include  land  use 

at  $7  per  acre. 

all  labor  at  30c  per  hour,  actual  costs  of  fertilizer, 
40%  of  lime — cost  the  year  of  application,  manure 
at  $2  to  $4  per  ton,  and  standard  rates  for  use 
of  all  machinery. 

2.  The  dried  stalks  were  valued  at  $6  per  ton. 
either  for  feed,  bedding,  or  as  a  soil  improving 
material  when  plowed  down. 

Let  us  review  the  things  which  are  known 
to  increase  the  profits  in  corn  growing: 

1.  Choose  land  that  is  suited  to  the  grow¬ 
ing  of  corn.  Obviously,  land  that  is  very  stony, 
very  sandy,  or  poorly  drained,  or  that  is  easily 
erodible  because  of  steep  slopes  and  the 
peculiar  character  of  the  soil,  should  not  be 
cropped  to  corn.  However,  this  still  leaves 
for  corn,  the  great  majority  of  the  land  now 
being  used  for  this  crop. 

2.  Follow  an  adequate  rotation.  It  is  true 
on  most  soils,  that  corn  should  follow  a  sod 
crop,  preferably  one  with  a  legume  included, 
such  as  alfalfa  and  timothy,  or  red  clover 
and  timothy.  A  good  general  rule  is  to  have 
the  land  in  sod  two  years  out  of  every  five, 
and  have  at  least  one  year  of  sod  for  every 
year  the  land  is  used'  for  a  cultivated  crop 
like  corn.  This  will  increase  yields,  maintain 
soil  humus,  and  be  a  vital  factor  in  con¬ 
trolling  erosion. 

3.  Use  liberal  amounts  of  lime,  manure  and 
fertilizer.  Corn  thrives  with  plenty  of  plant 
food,  and  responds  strongly  to  high  soil  fer¬ 
tility.  Most  corn  in  this  region  is  on  a  star  ¬ 
vation  diet  for  one  or  more  of  the  fertility 
elements. 

4.  Plant  seed  of  adapted  hybrids.  There 
are  literally  hundreds  of  corn  hybrids.  Only 
a  very  few  of  these  are  capable  of  fully 
utilizing  the  climate  and  soil  of  any  particu¬ 
lar  farm.  Don’t  gamble  on  untested  hybrids. 
Plant  those  that  are  known  to  be  well  suited 
to  your  region.  They  will  produce  10  to  20 
bushels  more  grain  per  acre  with  no  greater 
expense,  save  that  of  harvest. 

5.  Space  plants  so  that  each  stalk  has  room 
for  development.  Three  plants  per  hill  is 
adequate  on  fields  with  hills,  and  in  drill  rows 
the  plants  should  be  spaced  14  to  18  inches 
apart.  Closer  spacing  makes  the  crop  more 
subject  to  blowing  down  in  storms,  and  also 
reduces  grain  yields. 

6.  Cultivate  early  to  kill  weeds  and  avoid 
root  pruning.  The  easiest  time  to  kill  weeds 
is  when  they  are  very  small.  Cultivate  deep 
and  fairly  close  to  the  plants  when  corn  is 
small,  and  shallower  and  farther  from  the 
plants  as  they  become  larger.  The  principal 
reason  for  cultivation  is  to  control  weeds,  and 

three  cultivations  should  be  suffi¬ 
cient.  Remember  that  “the  lucky 
farmer  is  the  one  who  gets  his 
wrork  done  on  time.” 

7.  Avoid  unnecessary  hand 
labor.  Not  only  is  hand  labor  ex¬ 
pensive,  but  it  is  increasingly 
difficult  to  obtain.  The  greatest 
need  for  improvement  is  in  har¬ 
vesting.  The  use  of  a  corn  binder 
should  reduce  labor  of  putting- 
corn  in  the  shock,  if  you  have 
planted  a  strain  that  will  still  be 
erect  at  maturity.  Some  may  doubt 
wffiether  corn  can  actually  be 
grown  at  40  cents  per  bushel.  The 
answer  to  this  is  that  it  actually 
has  been  done  under  practical 
farm  conditions,  not  once  but  many 
times.  Why  not  give  it  a  try  on 
your  own  farm,  and  see  if  this 
important  feed  grain  has  been 
neglected  in  the  past? 

Howard  B.  Sprague 


Superior  hybrids  are  not  only  more  productive;  they  also  stand  up  better 
in  storms.  On  the  left:  a  lodge,  resistant  high  yielding  hybrid.  On  the 
right:  a  hybrid  of  fair  yielding  ability  that  lodges  badly  in  storms. 


324 


The  RURAL  NEW-YORKER 


May  17,  1941 


TOMATOES 

a  week  earlier! 
double  the  crop 


with 

Dig.  U.  S.  Pol.  Off. 


One  grower  tripled  his  tomato 
crop  with  TRANSPLANTONE 
and  started  picking  three 
weeks  earlier.  TRANS¬ 
PLANTONE  keeps  plants 
growing  after  they  have 
been  set  in  the  soil. 


CHANGE  THIS 


and  eliminates  the 
usual  setback  after 
planting.  It  can 

also  give  you  an 
earlier  crop  with 
vegetables,  ornamental 
and  flowering  plants. 

It  reduces  wilt 
and  produces  faster 

growth.  Safe,  eco¬ 
nomical  and  easy 

to  use. 

THIS 

3  oz.  can  $1.00 

Makes  300  to  3000  gallons — depend¬ 
ing  on  use. 

Buy  from  Your  Local  Dealer  or  Write  to 

AMERICAN  CHEMICAL  PAINT  COMPANY 

Horticultural  Division  33,  Ambler,  Pa. 


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Tracks,  Hooks  and  Fixtures.  Carried  by 
good  dealers  everywhere.  The  famous 
MYERS  trademark  guarantees  quality. 

Catalog  free.  Write 

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Golden  Acre,  Marion  Market,  Allhead  Select,  Wis. 
Allseason,  Globe  and  Wis.  Ballhead. 

TOMATO:  John  Baer,  Stokesdale,  Scarlett  Topper, 
Marglobe,  Rutgers  and  Stone. 

We  Pay  Transportation  or  Express 


100 

500 

1000 

5000 

Cabbage  . 

.$0.50 

$1.40 

$1.90 

$7.50 

Tomato  . 

.  .50 

1.40 

1.90 

7.50 

Pepper  . 

.  .60 

2.00 

3.50 

16.25 

Sweet  Potato  . 

.  .60 

2.00 

3.50 

15.00 

Broccoli,  Lettuce  &  Beets  .50 

1.50 

2.40 

10.00 

Egg  Plant,  transplanted  . 

.  1.50 

5.00 

9.00 

42.50 

Pepper,  transplanted 

.  1.50 

5.00 

9.00 

42.50 

Combination  orders  of  different 

plants 

with  100  each 

must  be  charged  at  the 
for  less  than  100  rate. 

100  rate.  Request 

Catalog 

C.  E.  FIELD  PLANT  FARM 

SEWELL,  NEW  JERSEY,  Location  Barnsboro 


STANDARD  SMALL^FARM  TRACTORS  & 


Plow  Powerf  ul  Gas  Tractors  f  or  Small  F  arms , 

S©ed  %  Gardeners,  Florists,  Nurseries, 

CultlVdte\  Fruit  Growers,  Poultrymen. 

MowHav  \  1  &  2  Cylinders 

and  I.awnsV  High  Wheels,  Rubber  or 
Lawns v  St<felTires  WaIk  orRide. 

Do  Belt  Work — Free  Catalog, 

STANDARD  ENGINE  CO. 

Minneapolis,  Minn.  New  York,  N.Y.  Philadelphia,  Pa. 
3260  Como  Ave.  601-6,  West  26  St.  2408  Market  St. 


KEEP  DOGS  AWAY  If 

from  shrubs,  flowers,  evergreens  fv 

Use  Liquid  CHAPERONE  IU 

w 


Wonderful  new  dog  repellent,  won’t 
dissolve  in  rain.  Lasts  2  to  3  weeks.  - 

prevents  dog  damage.  Harmless  to 
plants.  Send  $1  for  large  12  oz.  size.  . 

Money  back  guarantee.  Sudbury  Lab-  *“  / 

oratory,  Box  390  So.  Sudbury,  Mass, 


TOMATO  PLANTS— 

CABBAGE  PLANTS 

ALL  NOW  BEADY 

Pahhaiip'  Copenhagen,  Allseasons,  Marion  Maiket, 
(Yellows'  Resistant) ,  Flatdutch  Banish  Ballhead, 
and  Enkhuizen.  Tomato:  Marglobe.  Master  Mar- 
globe,  Rutgers,  Stokesdale,  John  Baer,  Bonny  Best, 
Stone  and  Baltimore.  Onion:  Sweet  Spanish  Crystal 
Wax  and  Bermuda.  Prices  on  Tomato,  Cabbage 
and*’ Onion  plants  $1.00-1000;  $4  00-5000;  $7.50- 
10,000.  Sweet  and  Hot  Pepper  plants,  also  Egg¬ 
plants  all  $2.50-1000;  $20.00:10,000.  Sweetpotato 
plants:  Nancy  Halls,  Porto  Rico,  Big  Stem  (yel¬ 
low),  Jerseys  $2.00-1000.  We  use  CERTIFIED 
(treated)  seeds  and  grow  our  plants  in  rows  and 
cultivate  them,  which  makes  a  more  stocky  and 
better  rooted  plant.  The  difference  you  pay  for 
quality  plants  will  be  more  than  regained  by  in¬ 
creased  crop  production.  Special  service  and  terms 
to  dealers  and  truck  load  buyers.  Shipping  capacity 
over  500  thousand  daily.  Oldest  and  largest  growers 
in  Virginia.  Write  or  wire  for  wholesale  list. 
Our  30  years  experience  is  at  your  service. 

J.  P.  COUNCILL  CO.,  FRANKLIN,  VA. 


Delmarva 

The  hot  spell  which  struck  the 
East  in  April  was  somewhat  balanced 
by  surrounding  waters  on  Delmarva. 
Temperatures  were  suddenly  high 
but  I  did  not  see  a  reliable  ther¬ 
mometer  register  much  above  80  de¬ 
grees.  Growth  was  incredibly  rapid; 
one  shrub  in  my  garden  grew  four 
feet  during  10  very  hot  days.  By  the 
end  of  the  month  Peonies  were  from 
one  to  two  feet  high.  Lilacs  and 
Wistaria  were  in  full  bloom  and  fad¬ 
ing  before  May  1.  Phloxes  made 
brilliant  patches  of  white  and  pink 
in  garden  borders  and  primroses 
rendered  to  April  the  due  of  May. 

Above  the  ground  development 
was  as  forced.  Peach  trees  were 
newly  pink  for  Easter  Sunday.  By 
Tuesday  they  were  green  and  blos¬ 
soms  fallen.  Pear  trees  usually  de¬ 
light  us  for  several  days  with  fra¬ 
grance  and  dainty  beauty.  This  year 
they  blossomed  and  leafed  the  same 
day.  No  sooner  were  they  green 
than  apples  showed  pink  and  white 
finery.  Cherries  were  white  hardly 
over  night.  Within  two  weeks  fruit 
trees  from  peaches  to  apples  blos¬ 
somed  and  dropped  their  petals. 

On  the  whole,  fruit  blossom  was 
rather  sparse.  Ample  to  allow  a  full 
set  of  fruit  however.  Strawberries 
were  in  full  blossom  with  some 
berries  forming  before  May  1.  Beds 
are  in  excellent  condition.  They 
promise  a  full  crop  of  very  early, 
high  quality  fruit.  At  present  all 
are  well  supplied  with  moisture. 

Broccoli  harvest  came  to  a  sudden 
stop  with  the  hot  spell.  The  yellow 
fields  have  now  been  plowed.  Most 
are  being  set  to  tomatoes  though 
growers  of  the  love  apple  are  not 
as  enthusiastic  about  their  crop  as 
heretofore. 

Except  in  northern  counties,  rye 
and  wheat  headed  in  April.  The 
heat  undoubtedly  did  both  these 
crops  a  considerable  amount  of 
harm.  If  present  moderate  tempera¬ 
tures  persist  for  some  time,  ^partial 
recovery  may  be  expected.  At  best 
however,  grain  yields  may  be  looked 
for  which  will  be  disproportionately 
low  compared  with  straw.  Heads, 
forced  out  too  soon,  are  short. 

Potatoes  in  southern  counties  made 
big  tops  during  April.  They  look  fine 
and  vigorous.  English  peas  in  middle 
counties  greeted  May  with  tips  8  to 
10  inches  above  the  ground.  Cucum¬ 
bers,  cantaloupes  and  watermelons 
were  showing  on  the  first.  Some 
super  optimists  even  had  sugar  corn 
coming  and  many  lima  beans  had 
been  planted.  Stringbeans  always 
are  rushed  in  early  where  they  are 
grown  for  market.  This  year  none 
of  that  seed  rotted. 

All  of  which  is  a  pretty  picture  if 
only  fear  of  frost  could  be  exorcised. 
Every  day  lessens  the  danger.  Should 
frost  strike,  my  next  report  must 
be  a  doleful  one.  This  growth  _  is 
extremely  tender.  Cell  walls  are 
delicate  and  plant  juices  thin.  These 
weak  solutions  will  freeze  almost  as 
readily  as  pure  water.  The  least  ice 
pressure  would  rupture  the  delicate 
cell  walls.  If  this  does  come  this 
fairy  land  will  suffer  as  sudden  a 
change  as  midnight  brought  Cinder¬ 
ella.  As  insurance  against  such 
calamity  some  growers  are  still 
planting  tender  things  even  among 
full  stands.  c. 


Mass.  Apple  Festival 

The  1941  Queen  of  the  Nashoba 
Apple  Blossom  Festival,  will  be 
selected  at  the  coronation  ceremonies 
to  be  held  in  Westford,  Mass., 
Sunday,  May  18.  She  will  be  chosen 
in  an  open  contest  from  a  group  of 
40  local  apple  blossom  queens  repre¬ 
senting  the  40  towns  in  the  Nashoba 
Apple  District. 

The  Nashoba  Apple  Blossom  Festi¬ 
val  has  grown  rapidly  in  importance 
since  its  inception  in  1935.  Festival 
ceremonies  annually  attract  upwards 
of  300,000  visitors  to  this  colorful 
apple  growing  region,  the  largest 
fruit  producing  area  in  New  England. 

Headquarters  of  this  year’s  Festi¬ 
val  have  been  established  in  West- 
ford.  Heading  the  Committee  on 
Arrangements  is  Frederick  H. 
Middleton  of  Hudson.  Other  officers 
are  :  vice  -  chairman,  William  E. 
Wright  of  Westford;  secretary,  Elbert 
L.  Agnew,  Concord;  treasurer,  Frank 
P.  Abbot  of  Harvard.  William  D. 
Marsters,  New  England  representa¬ 
tive  of  the  New  York  and  New 
England  Apple  Institute,  is  acting  as 
co-ordinator  of  activities  and  is  in 
charge  of  the  Westford  office. 


Hot  Weather  Reminders 

No  one  knows  exactly  how  much 
hot  weather  costs  the  poultrymen 
and  farmers  of  the  country.  Each 
season  I  see  many  flocks  of  growing 
pullets  that  need  shade.  These  are 
always  flocks  where  the  water  pail 
is  dry,  and  many  places  just  don’t 
pretend  to  bother  with  green  food. 

Years  ago,  in  the  poultry  section 
of  southern  New  Hampshire  an 
elderly  farmer  who  had  made  a  good 
living  for  years  from  poultry,  plus 
a  garden,  cow  or  two,  and  pig,  said 
to  me,  “It’s  during  the  hot  dry 
weather  of  Summer  that  you  either 
make  or  mar  the  pullets  for  next 
year’s  laying.” 

These  three  points  can  be  checked 
by  all  without  any  expense:  shade, 
water,  and  green  food.  Keep  the 
future  layers  growing  constantly, 
keep  them  comfortable.  And  green 
food,  shade,  and  water  will  help  grow 
money  makers  for  next  year. 

h.  s.  P. 


CONTENTS 

THE  RURAL  NEW-YORKER,  MAY  17,  1941 
FARM  TOPICS 

On  Farm  Accidents  .  326 

Marketing  Farm  Produce  . 327 

Farm  Labor  in  the  Draft  .  329 

Agriculture  and  National  Defense  .  329 

Notes  from  a  Hillside  Farm  .  338 

Countryman’s  Journal  .  338 

In  Tune  With  the  Times  .  344 

HORTICULTURE 

Toward  More  Regular  Fruit  Production  322 
Shall  We  Get  Rid  of  the  Corn  Crop  ...  323 

Beekeeping  Helps  .  325 

The  Popular  Soybean  .  325 

Ruralisms  .  327 

LIVESTOCK  AND  DAIRY 

March  Milk  Prices  .  328 

Two  of  the  Big-3  Indicted  .  329 

We  Ride  Again  .  330 

Assemblyman  Flynn  Seeks  Milk  Investi¬ 
gation  .  333 

The  Wool  Labeling  Act  .  337 

Starting  Sheep  Flock  .  337 

Ringbone  Treatment  .  337 

Milk  and  Dairy  News  .  341 

WOMAN  AND  HOME 

Porch  Furniture  .  334 

Molasses  for  Iron  .  334 

Successful  Strawberry  Canning  .  334 

Preservative  Value  of  Pineapple  .  334 

Women’s  Exchange  .  335 

Paper  Bags  Galore  .  335 

THE  HENYARD 

Prof.  T.  B.  Charles  .  329 

Pasture  for  Hens  .  329 

Chicken  Cannibals  .  336 

Pick  Future  Breeders  Now  .  339 

Poultry  Partnership  .  340 

Crooked  Breast  Bones  .  340 

Early  Laying  .  340 

Oviduct  Trouble  .  340 

MISCELLANEOUS 

Our  Great  Democracy  . . 328 

Automobile  Fires  .  332 

Hammondsport  School  Program  .  338 

Markets  .  340 


A  Win  for  New  York  Dairy  Farmers 

The  dairy  farmer  can  now  sell  100  quarts  of  his  own  milk  each 
day  to  consumers  on  the  farm  premises,  without  having  to  take  out 
any  State  license.  Previously,  he  had  been  denied  that  right. 

On  May  1,  1941,  Governor  Lehman  signed  the  Graves-Whitney 
Bill  which  Legalizes  these  direct  producer-to-consumer  milk  sales. 

Who  was  Against  this  Farm  Bill  ? 

All  the  milk  dealers,  large  and  small,  and  their  stooges — the 
Dairymen’s  League  management,  the  Metropolitan  Milk  Producers’ 
Bargaining  Agency,  and  the  State  Farm  Conference  Board,  actively 
lobbied  against  the  bill  and  went  publicly  on  record  in  opposition. 

Who  was  For  this  Farm  Bill  ? 

Every  dairy  farmer  —  and  —  THE  RURAL  NEW-YORKER 
which  was  the  only  farm  paper  in  the  territory  that  worked  and 
fought  for  the  passage  of  this  hill. 


HI  H IITI*  ALL  leading 

r LAN  Id  VARIETIES 

100  600  1000 
postage  postage  postage  1000 
prepaid  prepaid  prepaid  F.O.B. 

Tomato  . $0.60  $1.50  $2.00  $1.25 

Cabbage  . 55  1.40  1.85  1.00 

Pepper . 60  2.00  3.50  2.50 

Cauliflower  .  1.00  4.00  6.00  5.50 

Sweet  Potato . 55  2.00  3.50  3.00 

Egg  Plant . 75  3.00  5.00  4.00 

Brussell  Sprout  ..  .55  1.50  2.50  1.75 

Broccoli . 60  2.00  3.00  1.50 

Collard  . 55  1.40  1.85  1.00 

Lettuce  . 50  1.35  2.00  1.50 

Beet . 50  1.50  2.50  1.50 

Celery — 

Ready  June  20th  .55  2.00  3.50  3.00 

Flowering  Plants  “it 

Calendula,  Cosmos,  Celosia,  Snapdragon, 
Gallardia,  Alyssum,  Chrysanthemum, 
Larkspur,  Calliopsis,  Petunia,  Phlox, 
Balsam,  Strawflower,  Centaurea,  Blue 
Lace  Flower,  Verbena,  Scabiosa,  Amaran- 
thus,  Alyssum,  Stocks,  Snow-on-Mt., 
iy2c  each  postage  prepaid. 

Plants  grown  from  selected  seed  stock;  all 
plants  carefully  packed  in  Live  Moss. 
We  guarantee  good  delivery. 

A  complete  line  of  high  grade 
dcGQS  seeds.  Before  ordering  seeds 
we  suggest  sending  for  our  catalogue. 
Send  for  Free  Catalog  of  Seeds  and  Plants 

0R0L  LEDDEN  &  SONS,  SEWELL,  N.  J. 

LARGEST  GROWERS  AND  SHIPPERS  OF 
VEGETABLE  PLANTS  IN  NEW  JERSEY 


FREE  PLANT  CATALOG 


TOWNSEND’S 

STR^|& 


Send  today  for  this  Valuable  56- 
Page  Fruit  Book.  Describes  and 
illustrates  in  colors  all  the  new 
and  better  paying  varieties  of 
Strawberries,  Raspberries,  Black¬ 
berries,  Grapes,  New  Boysenberry, 
Peaches,  Apples,  Pears,  Plums,  Cher¬ 
ries,  and  Vegetable  Plants.  It’s  a 
complete  culture  guide  for  the  com¬ 
mercial  grower  and  the  home  garden 
planters.  Written  by  a  lifelong  fnnt 
grower.  It's  FREE! 

LW. TOWNSEND  SONS'*’ 

40  Vine  Street,  Salisbury,  Maryland 


Certified  Raspberries 

Fifteen  varieties.  Blueberries,  Blackberries,  Straw¬ 
berries,  Grapes,  Asparagus,  Fruit  Trees,  Shrubs  etc. 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER’S  NURSERY,  H00S1CK  FALLS,  NEW  YORK 

STRAWBERRY  PLANTS 

Certified,  true  to  name,  FRESH  D1JG  from  new 
plantings,  prompt  shipment.  Premier,  Dorset!  Fair¬ 
fax,  Catskill,  Pathfinder.  Dresden,  Dunlap,  Aberdeen, 

1 00-80C ;  300-$  1 .90 ;  500-$2.50;  1 000-$5.  Can  fill 

large  orders.  Mastodon,  Gem  Evbr.,  50-60C,  1 00-$ l, 
300-$2.75;  500- $4;  l000-$8.  Transp.  Coll.  Figure  each 
variety  separate.  Eureka  Plant  Farm,  Mapleview,  N.  Y. 

Transplanted  Strawberry 

and  Raspberry  plants.  Best  for  May  and  June  plant¬ 
ing.  All  leading  varieties.  58  years  in  business. 
Catalog  free.  L.  J.  Farmer,  Dept.  R.N.  Pulaski,  N.  V, 

1UI  K  CTflTIAM  Everbearing  Strawberry  Plants  $1.00 
luAiJ  I  UUUrl  per  100;  $6.00  per  1000.  Plants  set 
out  now  will  bear  quantities  of  largo  delicious  berries 
in  August  and  September. 

BASIL  PERRY,  Route  5,  GEORGETOWN,  DEL. 

Fresh  Dug,  Certified  Strawberry  Plants.  Premier,  Dor¬ 
set  Fairfax.  Dunlop.  Aberdeen,  Clarmont,  Pathfinder, 
Catskill,  Dresden:  I00-80c;  300-$l.90;  500  $2.50;  1000- 
$5.  Trans,  coll.  R.  Turnbull,  Box  36,  Maple  View,  N.Y. 

CTDAWDI7DDV  PI  AfcTTC  Leading  Varieties,  Stocky 
uinAWhCiKIV  I  r LAN  ID  Plants.  Prices  reasonable. 
Catalog  free.  W.  E.  BENNING,  CLYDE,  N.  V. 

Anchor  Brand  Quarts 

MARVIL  PACKAGE  COMPANY.  Laurel,  Delaware 

100  GLADIOLUS  BULBS  Postpaid 

Thirty  or  more  selected  varieties,  carefully  blended 
into  a  gorgeous  rainbow  assortment.  We  include  all 
colors,  from  purest  white  to  rich  purple,  blue,  and 
maroon.  Bulbs  are  strong  blooming  size,  1  inch 
or  more  in  diameter.  Satisfaction  guaranteed. 
Mention  The  Rural  New-Yorker  for  5  PICARDY, 
the  wonder  glad,  free.  Order  today  or  send  for 
interesting  free  catalog. 

F.  F.  &  F.  O.  SHEPARDSON 

GLADLAND  GARDENS  PLAINVILLE,  MASS. 

rulilio  Rornoine  12  selected  roots  large  flowering 
lsalllla  DcugdlllS  varieties  $2.00.  8  old  time  favorites 
$1.00.  15  mixed  in  handling  $1.00.  6  pompons  assorted 
colors  $1.00.  5  cut  flower  singles  $1.00.  5  dainty 
miniatures  $1.00.  Send  for  illustrated  list.  C.  LOUIS 
ALLING,  25IR  Court  Street,  West  Haven,  Conn. 

DAHLIA  SPECIAL — 20  postpaid  $1.00.  Great  variety 
of  sizes  and  colors,  all  marked.  Sunburst  included, 
extra.  FRED  MURRAY,  LAKE  GEORGE,  N.  Y. 

New  Spring  Grown  Cabbage  Plants 

Copenhagen  Market,  Golden  Acre,  Early  Jersey  and 
Charleston  Wakefields,  Flat  Dutch,  Danish  Ballhead 
300-50c;  500-75c;  l,000-$l.25  prepaid.  Express  collect 
5,000-$3.50;  10,000-$6.50.  Tomato.  Certified  Potato, 
Onion,  Cauliflower,  and  Pepper  plants  ready  about  May 
25th.  Write  for  our  prices.  Good  plants,  well  packed. 
BUSY  BEE  PLANT  FARM,  FRANKLIN,  VIRGINIA 

Tnmuf/t  Plante  Brown  from  Certified  Seed.  Mar- 
1  Olualu  I  ldulS  E]0|)e  Pritchard,  Rutgers,  Balti¬ 
more  $1.00-1000.  California  Wonder  Pepper  Plants 
$2.00-1000  or  25c-100.  Hot  Pepper:  Long  Red  Cayenne, 
same  price.  Certified  Porto  Rico  Potato  Plants  $1.00- 
1000.  White  Bermuda  Onion  Plants  75C-1000.  Cabbage 
Plants:  Copenhagen,  Wisconsin,  Hollander  No.  8. 
Flat  Dutch  75C-1000. 

QUITMAN  PLANT  CO.,  QUITMAN,  GEORGIA 

Vonofalila  Plante  New  ground,  disease  free  grown, 
1  cgclaUlc  I  Mills  insure  profitable  planting.  Choice 
varieties  cabbage,  onion,  lettuce,  $1.00-1000;  $4.00- 
5000.  Marglobe,  Baltimore  tomato  ready  May  15th. 
same  price.  Peppers,  potato,  celery  ready  May  20th. 
Free  prices.  RELIABLE  PLANT  FARMS,  Franklin,  Va. 

CERTIFIED  SWEET  POTATO  PLANTS 

Big  Stem  Jersey,  Maryland  Golden,  Porto  Rico.  Also 
Tomato  and  Pepper.  Write  for  price  list. 

FREDERICK  H.  LORD  -  BELLE  HAVEN,  VA. 

PI  ANTS  Postpaid;  Aster,  Ageratum,  C’nation,  Col- 
ILnlllJ  unibine,  Daisy,  Delphinium,  Pansy,  Pinks, 
Pyrethrum,  (Petunia,  seperate  and  mixed  colors)  oz.  35c 

4  oz.  $1.00.  List.  Glick  Plant  Farm,  Smoketown,  Pa. 

CERTIFIED  tomato  plants,  Marglobe,  Bonnie  Best, 
Baltimore,  $1.25-1000;  75c-500;  Peppers,  $1.50-1000; 
500-$  I.;  Cabbage.  $1-1000;  500-65C.  Free  catalog. 

SIMS  PLANT  COMPANY,  Pembroke,  Georgia 

2  000  OOO  Sweet  potato  plants  Yellow  Jersey, 
,UUU,VUU  Big  Stem,  Maryland  Golden  $1.95 
per  1000  parcel  post  prepaid.  Cash  with  order. 

CHARLES  E.  BROWN,  BRIDGEVILLE,  DELAWARE 

SEQUOIA — "New  Potato  Marvel”  developed  by  TJ.  S. 
Department  of  Agriculture.  White,  disease  resistant, 
heavy  yielder.  CUYLER  RICH,  NEWPORT,  MAINE 

FOB  CALF  Certified  Seneca  Soy  Beans.  JAMES 
TVJK  9ALB  s.  MORSE,  IEVANNA,  NEW  YORK 


325 


<Iht  RURAL  NEW-YORKER 


Beekeeping  Helps 

It  may  be  estimated  conservatively 
that  bees  create  wealth  equivalent 
to  ten  times  the  value  of  their  surplus 
honey  and  wax,  by  their  activities 
as  pollenizers.  Many  fruits,  vege¬ 
tables,  and  seed  crops  require  cross¬ 
pollination  to  be  productive.  An  un¬ 
seasonable  drop  of  fruit,  poor  seed 
production,  and  small  crops  are  often 
traceable  directly  to  imperfect  pol¬ 
lination.  The  use  of  one  colony  of 
bees  per  acre  during  the  blooming 
period  of  fruit  or  vegetables  require- 
ing  cross-pollination  increases  not 
only  the  quantity  but  also  the  quality 
of  the  seed  or  fruit  produced.  With 
the  increased  demand  for  bees,  much 
more  care  and  attention  should  be 
given  this  line  of  agriculture. 

Probably  one-third  of  the  total 
annual  loss  of  bees  is  the  direct  result 
of  carelessness  on  the  part  of  the 
owner  in  failing  to  provide  stores  at 
the  proper  time.  In  the  spring  such 
large  quantities  of  stores  are  con¬ 
sumed  in  early  broodrearing,  that  a 
few  days  of  unfavorable  weather  may 


bring  a  colony  to  the  verge  of  starva¬ 
tion.  This  condition  exists  this  year 
to  a  marked  degree. 

Feeding  bees  requires  much  con¬ 
sideration  these  days  in  certain  loca¬ 
tions  and  one  of  the  best  kind  of 
feeders  is  simply  the  five  or  ten  pound 
friction  pail  with  about  forty  per¬ 
forations  in  the  lid,  made  with  a  thin 
wire  nail  about  guage  No.  19.  Then 
after  filling  the  pail  with  sugar  syrup 
made  of  two  parts  sugar  to  one  part 
water,  thoroughly  dissolved,  invert 
the  pail  of  syrup  on  top  of  the  brood- 
frames.  This  will  help  stimulate  the 
queen  to  egg-laying  and  alleviate 
starving. 

When  one  considers  that  the  surplus 
storage  honey-flows  last  but  a  few 
weeks,  it  is  important  that  the  bees 
have  plenty  of  room  to  store  it  in 
when  the  flow  comes.  As  soon  as 
the  first  super  above  the  broodnest 
is  a  third  to  half  full,  and  even  though 
little  of  the  new  honey  is  sealed  over, 
raise  the  super  and  put  an  empty 
one  beneath  it.  It  is  a  good  rule  never 
to  have  a  full  super  of  honey  directly 
above  the  broodnest.  Providing  an 
empty  super  so  close  to  the  brood¬ 
nest  gives  the  bees  a  chance  to  carry 
the  honey  from  the  broodnest  so  the 


queen  can  keep  up  her  egg-laying. 

Some  bee  men  don’t  like  the  way 
bees  fasten  the  top  bars  together  with 
burr  combs.  The  writer  once  tried 
a  plan  which  was  quite  encouraging. 
The  brood-frames  were  prepared  in 
the  usual  way,  with  this  difference: 
The  sides  and  top  of  each  top  bar 
were  painted  with  hot  paraffin.  This 
method  proved  very  satisfactory. 

Bees  of  a  cross,  irritable  hybrid 
variety  may  need  pretty  radical 
treatment,  and  if  one  has  to  use  lots 
of  smoke  to  subdue  them  then  the 
thing  to  do  is  to  kill  the  queen  and 
put  in  a  queen  of  a  gentler  strain. 
The  question  has  been  asked  as  to 
when  a  person  should  requeen  for 
the  coming  season.  I  always  have 
better  success  when  the  broodnest 
is  contracting  rather  than  when  it  is 
expanding;  in  other  words,  near  the 
end  of  the  season.  There  are  several 
reasons  why  fall  requeening  is  more 
desirable;  the  colonies  are  not  so 
large  at  this  time,  and  it  is  much 
easier  to  find  the  old  queen.  Then 
the  new  queen  will  not  have  such  a 
long  period  to  lay  before  Winter; 
thereby  she  will  be  fresh  for  early 
brood-rearing  the  following  Spring. 

To  protect  dry  combs  from  wax- 


moth  is  to  space  them  to  seven  combs 
per  10-frame  super  and  file  the 
supers  criss-cross,  leaving  plenty  of 
room  between  the  stacks  for  air  cir¬ 
culation.  The  point  is  that  the  wax- 
moth  will  not  work  where  light  and 
air  circulate  about. 

Men  who  work  alone,  such  as  bee¬ 
keepers,  are  especially  inclined  to 
certain  bad  habits,  such  as  puttering 
about  and  wasting  time  over  unim¬ 
portant  details;  having  a  lot  of  un¬ 
finished  jobs  about,  and  doing  work 
in  a  slipshod  way  just  to  get  by 
for  the  present  time.  This  condition 
is  seldom  mentioned  but  I  think  that 
we  all,  more  or  less,  are  guilty  and 
that  it  is  a  large  factor  in  increasing 
the  cost  of  beekeeping. 

Why  not  also  help  that  neighbor 
inspect  his  few  colonies,  thus  increas¬ 
ing  the  protection  to  ourselves  as 
well  as  helping  the  other  fellow?  I 
mention  burning,  which  I  consider 
the  only  true  and  dependable  system 
of  perfect  eradication,  and  the  cheap¬ 
est  in  the  long  run.  We  are  fortunate 
in  having  good,  sincere  and  com¬ 
petent  inspectors  in  the  work,  who 
are  doing  their  best  to  help  us.  Why 
not  help  them  to  eradicate  A.  F.  B.? 

Massachusetts  John  Van  de  Poele 


The  Popular  Soybean 

Soybeans  are  growing  in  popu¬ 
larity  as  a  New  Jersey  crop,  but  not 
for  use  as  human  food.  It  is  grown 
mainly  to  be  blended  with  other 
feeds  for  animals.  Except  when 
grown  as  vegetables,  soybeans  will 
probably  never  be  gown  as  a  staple 
crop  for  sale  to  processing  plants. 
Most  of  our  cash  crops,  such  as 
wheat,  potatoes,  and  cabbage  are 
human  foods,  and  soybeans  are  only 
incidentally  in  this  class. 

The  value  of  human  food  crops  to 
the  acre  is  generally  high,  and  near¬ 
ness  to  market  prevents  effective 
competition  from  other  areas.  This 
is  not  true  of  soybeans  which  cost 
more  to  the  bushel  to  raise  here 
than  in  the  Corn  Belt.  This  does  not 
mean  that  soybeans  should  not  be 
grown  as  a  grain  crop.  It  means  they 
have  little  promise  as  a  crop  to  be 
grown  for  sale.  They  do  have  high 
possibilities  as  a  feed  crop,  much  as 
do  oats,  barley,  or  feed  wheat. 

Dairymen  who  grow  feed  grains 
may  well  consider  the  growing  of 
soybeans.  They  may  use  the  har¬ 
vested  grain  as  a  protein  supplement 
with  oats,  barley  or  corn;  and  there¬ 
by  make  their  farms  supply  more 
fully  the  balanced  ration  needed 
by  the  cows. 

Aside  from  its  value  as  a  feed  for 
livestock,  the  soybean  furnishes  a 
valuable  oil  which  is  largely  used  as 
an  ingredient  of  many  kinds  of 
commercial  paints  and  in  Europe 
some  of  the  industrial  plants  are 
making  large  use  of  soybean  oil  in 
the  manufacture  of  explosives. 

J.  w.  w. 


Rural  Mail  Delivery 

Fifty  years  ago  Postmaster  General 
John  Wanamakei*,  in  his  annual  re¬ 
port  to  Congress,  suggested  that  the 
people  of  the  farms  were  as  much 
entitled  to  free  mail  delivei'y  as 
were  the  residents  of  the  cities  and 
villages.  The  National  Grange  had 
been  discussing  this  need  for  several 
years  and  Postmaster  General  Wana- 
maker  gave  voice  to  this  Grange 
sentiment  for  better  mail  service  for 
the  rural  communities. 

At  the  annual  session  of  the 
National  Grange  in  1892,  National 
Master  J.  H.  Brigham  again  em¬ 
phasized  this  need  when  this  great¬ 
est  and  oldest  farm  fraternity  met 
at  Concord,  New  Hampshire.  Now, 
after  half  a  century,  8,000,000  rural 
families  representing  29,000,000  in¬ 
dividuals,  are  enjoying  the  great 
blessings  of  a  daily  mail  delivery, 
primarily  due  to  the  tenacity  with 
which  the  Grange  waged  its  cam¬ 
paign  through  the  80’s  and  90’s. 

When  the  National  Grange  meets 
for  its  Diamond  celebration  in  No¬ 
vember  at  Worcester,  Massachusetts, 
one  of  the  brightest  stars  in  the 
Grange  crown  of  achievements  will 
represent  Rural  Mail  Delivery. 

L.  L.  Allen 


NEW 
1941 1 


CHEVROLET  TRUCKS 


World’s  Leading  Low-Priced  Trucks 
by  the  World’s  Leading  Truck  Builder 


Chevrolet  trucks 
outsell  all  others,  because  wise 
truck  buyers  know  they  out-value  all  others! 


You’re  bound  to  be  right  in  your 
choice  of  truck  when  you  buy  the  truck 
that  buyers  in  all  parts  of  America  have 
proved  to  be  best  for  sturdy,  dependable, 
low-cost  transportation— CHEVROLET! 

Year  after  year,  wise  buyers  look  to 
the  world’s  leading  truck  builder  for 
the  solution  to  their  haulage  problems 
—year  after  year,  they  make  Chevrolet 
trucks  the  largest-selling  trucks  in  the 
world ! 

And  why?  Because  they  know  Chev¬ 
rolet  trucks  (with  “Load -Master”  en¬ 
gine)  have  more  pulling  power  than  any 
others  in  their  field.  .  .  .  Because  they 
know  Chevrolet  trucks  have  the  most 
modern  features  to  be  found  in  the 


field.  .  .  .  Because  they  know  Chevrolet 
trucks  are  completely  dependable  for  the 
daily  haul  and  over  the  long  pull.  .  .  . 
And,  above  all,  because  they  know 
Chevrolet  trucks  will  save  them  money 
in  purchase  price,  operation  and  upkeep! 

These  are  not  just  claims.  They  are 
the  definite  findings  of  truck  buyers , 
who  give  Chevrolet  leadership  in  truck 
sales ,  year  after  year.  And,  as  such, 
they  carry  this  clear  message  to  you  and 
to  all  truck  buyers : 

Buy  the  world’s  leading  low-priced 
truck  by  the  world’s  leading  truck 
builder.  .  .  .  Buy  Chevrolet  trucks.  .  .  . 
And  then  you'll  know  you’re  getting  the 
best  value  for  your  money! 


★  TWO  NEW  VALVE-IN-HEAD  ENGINES  .  .  .  STANDARD:  174  FOOT-POUNDS  OF  TORQUE _ 90  HORSEPOWER  “LOAD- 

“«TER":  FOOT-POUNDS  OF  TORQUE-93  HORSEPOWER  (»p,io„al  „„  H...y Tip  *  NEW 

RECIRCULATING  BALL-BEARING  STEERING  GEAR  *  NEW,  MORE  COMFORTABLE  DRIVER’S  COMPARTMENT  *  60  Models— 

on  Nine  Longer  Wheelbases 

CHEVROLET  MOTOR  DIVISION,  General  Motors  Sales  Corporation,  DETROIT,  MICHIGAN 


OUT-PULL  •  •  •  OUT-VALUE  •  •  •  OUTSELL! 


326 


The  RURAL.  NEW-YORKER 


On  Farm 

Our  first  thought  in  considering 
the  dangers  connected  with  farming 
as  compared  with  those  confronting 
the  city  dweller,  might  easily  lead 
us  to  believe  that  in  his  environment, 
so  far  removed  from  the  rush  and 
competition  of  our  industrial  centers, 
the  farmer  would  be  less  liable  to 
serious  accident.  Such  a  hasty  con¬ 
clusion  cannot  be  drawn  for  the 
facts  so  far  available  indicate  that 
actually  the  reverse  is  true. 

John  H.  Powers  M.  D.,  a  practic¬ 
ing  physician  in  Cooperstown,  N.  Y. 
has  made  quite  an  exhaustive  study 
of  this  subject,  and  his  discoveries 
given  in  the  Journal  of  the  Ameri¬ 
can  Medical  Association  certainly 
give  us  who  follow  the  profession 
of  farming  something  to  ponder  over. 

Why  is  it  that  there  are  more 
accidents  per  capita  in  rural  dis¬ 
tricts,  and  also  a  greater  proportion 
with  serious  if  not  fatal  results,  than 
in  the  city?  In  the  first  place,  the 
farmer  of  today  is  using  and  asso¬ 
ciated  with  a  surprisingly  larger 
number  of  tools  having  cutting  edges, 
high  speed  shafting  and  belting,  and 
many  of  these  are  poorly  protected 
or  guarded  to  prevent  contact  with 
one’s  person.  By  their  very  nature 
and  the  uses  they  serve,  complete 
protection  is  well  nigh  impossible. 
Contrast  this  situation  with  the 
conditions  to  be  found  in  any  factory, 
on  our  city  streets,  and  in  all  trans¬ 
portation  agencies.  There  we  are 
constantly  reminded  to  “Watch  your 
step,”  “Stop,  look  and  listen,” 
“Caution,”  “Danger  do  not  enter,” 
“Explosives,  no  smoking,”  etc.,  etc. 
These  warnings  are  all  intended  to 
protect  human  life  and  limb,  avoid 
legal  action  and  prevent  loss  of 
property.  In  addition,  we  notice 
that  first  aid  kits  and  emergency 
rooms  often  with  a  nurse  in  atten¬ 
dance  are  frequently  available.  In¬ 
structions  on  using  care  and  caution 
are  often  given  to  factory  employees, 
all  intended  to  reduce  accidents  and 
the  resulting  misfortune  to  a  mini¬ 
mum.  Continuing  along  the  same 
line  are  laws  requiring  that  belting, 
shafting  and  pulleys  be  enclosed  with 
wire  netting  or  other  protective  ma¬ 
terial  to  prevent  contact  with  one’s 
person  or  clothing,  also  laws  regu¬ 
lating  the  construction  of  buildings 
and  frequent  inspections  are  made 
to  see  that  they  are  enforced. 

How  much  of  this  do  we  see  on 
our  farms?  On  the  contrary,  farm 
machines  and  equipment  are  to  a 
great  extent  unprotected;  the  farmer 
is  often  far  removed  from  any  source 
of  help  or  expert  assistance,  doctors 
are  rapidly  becoming  less  common 
in  small  rural  communities,  estab¬ 
lishing  themselves  in  the  larger 
towns  and  cities.  Likewise  more  time 
is  required  to  reach  a  hospital  when 
necessary,  since  there  are  no  police 
or  other  agencies  to  call  for  ambu¬ 
lance  service  or  other  immediate 
aid,  so  important  in  emergencies. 
Less  than  one-third  of  the  victims 
tabulated  in  this  study  in  Central 
New  York  received  help  during  the 
first  hour  following  their  accident, 
and  hardly  two-thirds  were  cared 
for  inside  of  six  hours.  These  de¬ 
lays  are  likely  to  have  serious  con¬ 
sequences,  a  contrast  to  the  more 
prompt  aid  available  in  our  cities. 

Another  contributing  factor  to  the 
frequency  of  farm  accidents  is  the 
class  of  men  we  are  often  compelled 
to  employ  in  carrying  on  our  work. 
For  economic  reasons  we  often  take 
on  inexperienced  boys,  and  occa¬ 
sionally  men  of  questionable  charac¬ 
ter  and  habits,  some  having  an  un¬ 
quenchable  thirst  that  is  likely  to 
render  them  easy  victims  to  highway 
accidents,  particularly  on  Saturday 
nights.  With  this  kind  of  help  some¬ 
times  found  on  our  farms,  it  is  not 
surprising  that  carelessness  and  in¬ 
efficiency  are  listed  in  the  study  re¬ 
ferred  to  as  being  the  direct  cause 
of  a  greater  part  of  farm  accidents, 
80  per  cent  being  listed  under  that 
head. 

It  was  further  discovered  in  this 
survey  that  the  danger  spot  on  the 
farm  is  in  the  barn  and  barnyard. 
One-half  of  the  310  accidents  tabu¬ 
lated  were  in  connection  with  doing 
chores  in  and  around  the  farm  build¬ 
ings.  It  can  readily  be  seen  that 
working  with  our  stock,  having 
varied  dispositons,  “gentle”  bulls  and 
horses  often  very  suddenly  develop 
wicked  habits.  Unprotected  stair¬ 
ways,  falls  from  hay  mows  and 
wagons,  and  many  other  sources  of 


Accidents 

trouble  that  might  be  mentioned,  all 
contribute  to  the  risk  that  constantly 
faces  the  man  on  the  farm.  On  ac¬ 
count  of  the  nature  of  his  work  and 
the  environment  surrounding  it,  the 
possibility  of  infection  is  always 
present.  It  is  quite  impossible  either 
to  sterilize  or  keep  surgically  clean 
the  tools  and  materials  we  are 
obliged  to  work  with.  Consequently, 
some  standard  antiseptic  should  al¬ 
ways  be  conveniently  at  hand,  with 
the  knowledge  of  how  to  use  it  in 
case  of  even  slight  wounds.  The 
smallest  break  in  the  skin  may  be 
followed  with  most  serious  results. 
Authentic  illustrations  of  this  danger 
that  is  always  lurking  around  us 
can  be  quoted:  A  farmer  while  husk¬ 
ing  corn  by  hand,  pricked  one  finger 
with  a  sharp  piece  of  corn  stalk. 
Some  very  virulent  germ  must  have 
been  present,  for  blood  poisoning 
developed,  and  for  some  time  it  was 
feared  that  his  hand  or  arm,  if  not 
his  life  would  be  lost.  However,  all 
were  saved  but  intense  agony  was 
endured  for  weeks  and  months,  and 
the  use  of  the  infected  finger  was 


permanently  impaired.  Another  case 
of  a  similar  nature  occuring  in  .the 
same  neighborhood,  was  that  of  a 
farmer  who  scratched  his  hand  with 
a  strand  of  rope  while  splicing  it. 
He  also  nearly  lost  his  arm  from 
some  infection  that  must  have  been 
carried  by  the  hay  rope. 

It  was  noted  that  the  upper  part 
of  the  body  was  more  frequently  in¬ 
jured,  with  fractured  bones  result¬ 
ing  more  often  than  lacerations  and 
other  injuries;  one-third  of  those  re¬ 
quiring  medical  care  having  broken 
bones.  There  are  at  least  four  causes 
for  concern  that  apply  in  all  acci¬ 
dents,  wherever  they  may  occur,  but 
they  seem  to  be  of  particular  im¬ 
portance  to  the  farmer.  First,  the 
pain  and  suffering  the  victim  has  to 
endure;  second,  the  care  and  nursing 
that  his  case  requires  while  recover¬ 
ing  in  his  home;  third,  the  time  lost 
from  his  work,  which  the  farmer  can 
ill  afford  to  lose.  And  last  but  not 
least,  is  the  financing  of  the  doctor 
and  hospital  bills,  a  major  catas¬ 
trophe  in  most  cases,  often  requir¬ 
ing  months  and  years  of  time  before 
they  can  De  cancelled. 

It  is  regretably  true  that  few 
farmers  feel  they  can  carry  sufficient 


May  17,  1941 

insurance  to  protect  them  in  meet¬ 
ing  these  losses  of  both  time  and 
money.  His  first  concern  is  likely  to 
be  “How  long  must  I  be  ‘laid  up’ 
before  I  can  again  carry  on”?  He 
knows  far  better  than  any  one  else 
how  to  go  on  with  his  business  and 
farm  operations,  and  his  guiding 
hand  and  eye  are  actually  needed 
to  efficiently  manage  the  affairs  con¬ 
cerning  his  business. 

In  conclusion  it  is  well  to  em¬ 
phasize  the  importance  of  care  and 
caution  in  handling  the  machines 
fraught  with  potential  danger,  and  al¬ 
ways  to  have  a  watchful  eye  on  all 
kinds  of  livestock.  Sometimes  the 
“gentle”  horse  may  use  his  heels  very 
unexpectedly.  Beware  of  the  bull; 
he  can  never  be  trusted  with  entire 
safety.  Keep  ladders,  stairways,  hay¬ 
racks,  etc.  in  good  repair  in  order 
that  our  physical  condition  may  be 
maintained  in  the  best  possible 
form  and  that  our  bodies  may  be 
able  to  perform  the  duties  ahead  of 
us  from  day  to  day. 

In  other  words,  Be  Careful. 

New  York  Irving  C.  H.  Cook 


Where’s  the  best  place 
to  choose  your  new  car? 


M 


TA 

m 


ON  THE  HOAD! 


We’ll  match  the  "showroom 
value”  of  the  Ford  with  anyone 
,  .  .  but  if  you  want  to  know  how 
great  a  car  this  is,  take  one  out 
on  the  road! 

TEST  THE  PERFORMANCE  ...  IN 
ACTION.  There  never  was  an¬ 
other  low  price  engine  like  this 
90  horsepower  Ford  V-8.  Take 
it  out  in  traffic — then  step  out  on 
the  open  road — challenge  the 
toughest  hills.  Draw  your  own 
conclusions! 

TEST  THE  RIDE  ...  IN  ACTION. 

Ride  on  the  pavement,  then  ride 
the  roughest  road  you  know. 
You’ll  find  the  new  Ford  ride  is 
the  kind  of  ride  you  like.  Smooth 
where  the  going’s  good.  Soft 
and  steady  over  the  bumps. 

TEST  THE  ROOM  ...  IN  ACTION. 

Measurements  show  this  Ford 


greatest  in  its  whole  field  in 
actual  passenger  space.  A  ride 
will  show  what  this  means.  Big¬ 
ness  counts  and  here  it  is! 

TEST  THE  VALUE  ...  IN  ACTION. 

Stop  with  the  biggest  hydraulic 
brakes  anywhere  near  the  price. 
Rest  your  toe  on  the  pedal  df  a 
fine-car  type  of  semi-centrifugal 
clutch.  Flick  through  the  gears 
with  the  easy,  silent  kind  of 
finger-tip  shift  that  high-priced 
cars  use. 

GET  THE  FACTS  AND 
YOU'LL  GET  A  FORD! 


FORD  HAS  THE 
QUALITY  FEATURES 

V-8  POWER  — 90  smooth 
horsepower.  There  never 
was  a  low  price  engine 
like  this  before. 

NEW  BEAUTY— When  you 
look  at  the  smooth  flow¬ 
ing  lines  you  see  one  of 
the  few  cars  with  really 
up-to-date  styling  this 
year. 

A  NEW  RESTFUL  RIDE— On 

the  new  Ford  "Slow  Mo¬ 
tion  Springs.”  A  soft, 
quiet  ride  wholly  new 
this  year. 

EXTRA  value— New  ease 
of  control  with  positive 
mechanical,  fine-car  type 
shift — extra-big  hydrau¬ 
lic  brakes  —  and  the 
famous  Ford  semi-cen¬ 
trifugal  clutch. 


FORD  GOOD  DRIVERS  LEAGUE.  Boys 
and  girls,  here  is  your  opportunity  to 
win  one  of  98  University  Scholarships 
for  skillful  driving.  For  details,  write 
Ford  Good  Drivers  League,  Dearborn, 
Mich.,  or  see  your  Ford  Dealer. 


The  RURAL  NEW-YORKER 

Ruralisms 


We  all  know  the  value  of  the 
Funkias  or  plantain  lilies  in  shade; 
the  variegated  sorts  do  best  with 
little  sun,  and  their  foliage  is  showy 
throughout  the  season.  The  showiest 
of  all  is  the  variety  Subcardata 
grandiflora,  which  has  very  large, 
pure  white  lily-like  flowers  in  August 
and  September;  the  flowers  are 
fragrant,  and  very  showy,  and  the 
large  light  green  leaves  are  attrac¬ 
tive.  This  is  advised  a  s  a  ground 
cover  Tor  lily  beds,  as  the  heavy 
foliage  protects  the  lily  roots  from 
hot  sun,  while  the  tall  spikes  rise 
above  the  Funkias.  While  commonly 
called  Funkia,  the  proper  name  of 
this  plant  is  Hosta.  The  foliage  is 
sometimes  attacked  by  bacterial  wilt, 
but  this  has  not  been  serious  in  our 
experience.  The  plants  increase  in 
size  very  rapidly,  and  are  easily 
propagated  by  division.  There  are 
a  number  of  garden  varieties;  the 
familiar  Funkia  lancifolia  with  nar¬ 
row  dull  green  leaves  and  spikes  of 
lilac  blue  flowers  flourishes  in  shade, 
also  the  broader-leaved  F.  ccerulea 
lanceolata.  These  bloom  in  late  July 
and  August.  But  we  do  not  advise 
Funkias  in  a  small  space,  because 
they  soon  take  up  a  good  deal  of 
room,  and  crowd  out  more  delicate 
plants;  they  are  at  their  best  edging 
a  shrubbery  or  wild  garden,  except¬ 
ing  the  large  white-flowered  variety, 
which  is  so  handsome  that  it  makes 
a  fine  specimen  in  a  herbaceous 
border. 

The  Liatris  or  Kansas  gay-feather 


Marketing  Farm  Produce 

I  had  a  problem  to  solve.  It  was 
to  sell  produce  of  the  farm  and 
garden,  to  turn  the  surplus  into  cash. 
We  had  no  car,  so  carrying  the  goods 
to  market  was  out  of  the  question. 
One  great  advantage  was  our  living 
on  as  fine  a  highway  as  there  is  in 
this  North  Country.  A  part  of  the 
Theodore  Roosevelt  Highway  cuts  the 
farm  in  two,  and  our  part  of  it  is 
now  included  in  the  Scenic  Highway 
along  the  shore  of  the  St.  Lawrence 
River.  The  market  goes  right  by 
the  door,  or  camps  in  the  cottages 
nearby  —  tourists  galore,  and  the 
cottagers  who  spend  a  week  or  two 
with  their  families  in  our  neighbor¬ 
hood,  our  transient  neighbors,  often 
renew  acquaintanceship  year  after 
year. 

A  table  under  a  tree  close  to  the 
road,  with  a  blackboard  fastened  to 
the  tree  trunk  quoting  prices  on 
whatever  was  on  the  table,  seemed 
to  be  all  the  equipment  necessary. 
Strawberries,  red  raspberries,  Co¬ 
lumbian  and  long  black  berries  in 
season,  new-laid  eggs,  braided  strings 
of  popcorn,  stringbeans,  young  car¬ 
rots,  bunched  onions,  new  potatoes, 
green  corn,  tomatoes,  almost  any¬ 
thing  goes,  even  the  flowers,  if  I  have 
a  bunch  of  them  on  the  table.  I’d 
like  to  do  more  with  flowers  but  I 
do  not  hnve  time  for  that. 

At  first  I  made  few  sales,  but  after 
a  time  the  tourists  and  cottage 
people  came  to  buy  the  fresh  eggs 
and  fruit  and  vegetables  and  some¬ 
times  the  table  would  be  cleared  and 
would  have  to  be  re-filled  two  or 
three  times  a  day.  Only  one  more 
difficulty  presented  itself.  I  coula 
not  always  attend  to  customers;  being 
very  busy  most  of  the  time  attend¬ 
ing  to  other  farm  work.  I  tried  out 
a  plan  which  was  suggested  to  me 
by  a  scheme  for  selling  daily  papers 
in  Washigton,  D.  C.  I  noticed  on  a 
street  corner,  near  where  I  was  stay¬ 
ing,  a  big  bundle  of  daily  papers  with 
a  placard  stating,  “Take  your  paper 
and  leave  the  pennies,”  or  words  to 
that  effect.  There  was  no  one  in 
attendance,  no  newsboy  in  sight.  I 
thought  if  that  plan  could  work  in 
a  big  city,  it  might  work  right  here 
at  the  farm,  and  it  did. 

I  wrote  on  the  board,  “Please  help 
yourself  and  leave  the  money  in 
the  dish,”  which  was  a  small  glass 
covered  container.  The  plan  worked 
better  than  I  had  hoped.  People 
would  tell  me  that  they  had  bought 
things  before,  though  they  had  seen 
no  one.  There  was  often  money  in 
the  dish.  This  plan  of  selling  farm 
produce  disposes  of  much  perishable 
green  stuff,  but  the  idea  is  no  “get 
rich  scheme”  nor  does  the  stuff  “sell 
itself.”  Some  one  should  be  in  at¬ 
tendance  most  of  the  time.  Tourists 
are  as  a  rule  trustworthy  and  ap¬ 
preciate  the  convenience  of  the 
“serve  yourself”  plan. 

North  Country  Farmer 


is  one  of  the  perennials  that  will 
thrive  under  partial  shade,  and  there 
are  some  new  varieties  that  are  finer 
than  the  old  wild  variety,  though  that 
is  a  very  satisfactory  plant.  The 
white  variety  of  Liatris  scariosa  has 
heavy  spikes  of  pure  white  fringy 
flowers,  growing  to  a  height  of  four 
or  five  feet;  it  blooms  in  September. 
This  was  used  very  effectively  in  the 
perennial  planting  at  the  World’s 
Fair.  Another  variety  of  L.  scariosa 
called  September  Glory  has  rich 
purple  flowers;  the  spikes  may  attain 
a  height  of  six  feet  of  more.  These 
are  excellent  and  lasting  flowers  for 
cutting;  in  the  garden  they  are  es¬ 
pecially  showy  when  massed  at  the 
back  of  other  plants  as  the  leaves 
are  grassy  and  not  at  all  showy.  We 
have  not  been  encouraged  by  attempts 
to  gi'ow  Irises  in  complete  shade,  but 
if  there  is  full  sunshine  for  half  the 
day  the  Germanica  varieties  will  do 
quite  well,  some  varieties  being  more 
amenable  than  others.  Much  will 
depend  on  whether  they  are  crowded 
by  other  plants,  a  condition  they 
dislike,  especially  if  compact  low- 
growing  plants  are  allowed  to  crowd 
into  their  crowns.  Generally,  a  very 
rich  soil  with  partial  shade  produces 
a  soft  growth  that  is  susceptible  to 
root-rot,  a  dreaded  enemy  of  the 
Iris.  While  the  finest-blooms  result 


from  abundant  fertility,  one  gets 
healthy  growth  and  good  bloom  from 
a  moderately  rich  soil. 

If  one  wants  yellow  flowers  in 
partial  shade,  perennial  Coreopsis 
and  some  of  the  day  lilies,  Hemero- 
callis,  will  supply  it.  Perry’s  Core¬ 
opsis  has  charming  semi  -  double 
flowers  of  a  rich  golden  yellow;  it 
grows  to  a  height  of  about  2V2  feet. 
It  is  handsomer  than  the  familiar 
single  Coreopsis  lanceolata,  but  we 
would  not  be  without  the  latter  be¬ 
cause  it  is  so  useful  for  cutting,  with 
its  long  wiry  stems,  and  it  grows 
and  spreads  anywhere.  As  for  the 
day  lilies,  all  those  we  have  tried 
have  done  well  in  partial  shade,  but 
they  also  succeed  in  full  sun.  Their 
preference  is  for  a  deep  rich  moist 
soil,  but  they  are  not  fussy.  We  es¬ 
pecially  like  the  lemon  lily,  Herftero- 
callis  Thunbergi  with  pale  yellow 
flowers  but  there  is  a  wide  choice 
now  among  the  newer  varieties,  in 
varying  shades  of  yellow  and  orange. 
There  is  one  double  variety,  Kwanso, 
with  large  showy  flowers  of  golden 
bronze. 

The  Japanese  Anemones,  which 
bloom  from  September  through 
October  like  partial  shade,  though 
they  do  equally  well  in  full  sun. 
They  are  showy  plants,  throwing  up 
their  flower  spikes  to  a  height  of  two 


327 

or  three  feet,  the  large  flowers  white, 
pink  or  crimson.  One  of  the  popular 
rose  pink  varieties  is  September 
Charm,  which  is  very  free  in  bloom; 
an  early  blooming  sort  with  flowers 
of  rosy  mauve  is  Hupehensis — a 
somewhat  awkward  name  derived 
from  a  Chinese  province.  There  are 
a  number  cf  fine  named  sorts.  We 
are  so  familiar  with  the  little  Spring¬ 
blooming  Anemones  that  many  do 
not  realize  fhe  beauty  of  these  showy 
Autumn-blooming  varieties. 

While  we  hesitate  to  recommend 
the  hardy  varieties  of  Phlox  for  a 
heavily  shaded  location  it  is  true 
that  many  varieties  will  flourish  in 
partial  shade,  and  they  are  so  showy, 
and  most  of  them  so  fragrant,  that 
no  garden  should  be  without  them. 
Selected  sorts  will  give  a  long  season 
of  bloom,  but  the  gardener  should  be 
hard-hearted  in  his  treatment  of 
volunteer  seedlings,  which  should 
not  be  allowed  to  crowd  out  choice 
sorts.  The  old  plants  should  be  lifted 
and  divided  as  needed,  otherwise  one 
gets  a  hard  woody  crown  that  pro¬ 
duces  indifferent  growth.  For  blue 
flowers  in  such  a  location  some  of 
the  Veronicas  may  be  tried.  There  is 
a  variety  called  True  Blue  that  only 
grows  about  a  foot  tall,  that  pro¬ 
duces  a  wealth  of  intensely  blue 
flowers  in  June  and  July.  We  should 
prefer  this  to  some  of  the  taller  sorts 
for  the  situation  suggested.  We  should 
not  attempt  to  make  a  rose  border  in 
a  partially  shaded  place.  E.  T.  Roy.le 


•  There’s  a  lot  of  satisfaction  in  staying  on  top  of  your  job— running 
your  farm  the  way  you  know  it  should  be  run,  and  not  letting  the 
farm  run  you. 

Farmers  everywhere  find  they  get  their  work  done  with  the  great 
new  Farmalls.  They  call  them  power-partners  .  .  .  and  plan  all  their 
field  work  in  terms  of  F ARMALL-hours. 

There  is  no  better  way  to  make  farming  pay  the  biggest 

POSSIBLE  RETURNS. 

Since  the  new  streamlined  Farmalls  were  first  announced,  more 
than  100,000  of  them  have  joined  the  ranks  of  a  half-million  and 
more  FARMALLS  now  in  use— wore  than  all  other  makes  of  row-crop 
tractors  combined  l 

You’ll  find  the  right  tractors  for  all  kinds  of  row-crop  work  in 
the  complete  Farmall  line.  There  are  twelve  variations,  from  the 
Culti -Vision  "A”  to  the  big  powerful  "M”  and  Diesel-powered  "MD.” 
And,  in  addition,  International  Harvester  also  builds  four  crawler- 
type  TracTracTors,  five  standard  and  orchard-type  wheel  tractors. 
Here  is  economical  power  that  fits  every  farming  need  exactly. 

Foresighted  men  are  buying  now.  You  can  arrange  for  easy  terms 
on  the  Income  Purchase  Plan  — payments  made  to  fit  your  needs.  Plan 
to  get  ahead  by  seeing  the  dealer  on  your  next  trip  to  town. 

International  Harvester  Company 

180  North  Michigan  Avenue  Chicago,  Illinois 


FARMALL-M  IS  A  GREAT 
CULTIVATING  TRACTOR 

The  corn  looks  good  —  and  it  will  look  still 
better  after  the  big  "M”  equipped  with  an 
HM-221  cultivator  finishes  this  job.  Close 
to  the  driver’s  right  hand,  a  small  lever 
operates  the  "Lift-All,”  hydraulic  power 
lift  that  raises  and  lowers  the  sweeps,  or 
any  other  direct-attachable  tools  — with  a 
flick  of  the  finger. 


FOR  VEGETABLE  GROWERS-THE  NEW 
HIGH-CLEARANCE  FARMALL-AV 

Here’s  a  new  variation  of  the  famous  FaRM- 
all-A— especially  adapted  for  work  in  crops 
planted  in  high  beds.  Here  the  "AV”  is 
shown  doing  a  fine  job  of  cultivating  aspar¬ 
agus  after  the  plants  have  reached  consid¬ 
erable  height.  This  Farmall  gives  you 
6  extra  inches  of  crop  clearance, 


328 


7ht  RURAL  NEW-YORKER 


May  17,  1941 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER' S  PAPER 
Established  tsso 

Published  Bl-W*eklj  bj  the  Rural  Pnbliihing  Co.,  Ihc.  333  West  80th  St.,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  a.  O’Brien,  Secretary. 

William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  W.  Duck 

H.  B.  Tckey  Mrs.  E.  T.  Royle 


SUBSCRIPTION  RATES: 

Fifty  Cents  a  Year— Three  Years  for  One  Dollar 
Single  Copy  Fire  Cents. 

Foreign  countries  in  the  Universal  Postal  Union,  $2.06. 


Entered  at  New  York  Post  Office  as  Second  Class  Matter. 


Advertising  rates,  11.50  per  agate  line — 7  words.  References  required  for 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 


“  A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rural  New- 
Yorker  when  writing  the  advertiser. 


Our  Great  Democracy 

Part  II 

ITH  two  major  exceptions  the  funda¬ 
mental  principles  of  the  Declaration  of 
Independence  and  the  Constitution  were  in 
the  main  adhered  to  by  the  Federal  Govern¬ 
ment  during  the  first  75  years  of  our  national 
existence.  One  of  these  exceptions  was  the 
institution  of  slavery  which  was  confined 
to  particular  states  but  recognized  and  sup¬ 
ported  by  the  national  government.  It  took 
a  five-year  civil  war  to  force  national  recog¬ 
nition  of  the  principle  that  “all  men  are  born 
equal  with  an  inherent  right  to  life,  liberty, 
and  the  pursuit  of  happiness.”  The  war 
ended  the  institution  of  slavery  but  not  fully 
the  violation  of  the  human  injustices.  The 
other  major  exception  was  the  authority 
granted  to  private  corporations  to  issue  money 
which  is  reserved  to  Congress  by  the  Con¬ 
stitution.  This  grant  of  public  authority  to 
private  corporations  has  not  been  repealed 
by  war  or  otherwise  but  has  been  continued 
and  magnified  in  violation  of  the  plain  pro¬ 
vision  of  the  Constitution. 

During  the  first  half  of  our  national  life, 
business  was  conducted  mostly  in  the  name 
of  individuals  and  partnerships.  In  the  early 
part  of  the  present  period  the  corporation 
entity  was  devised,  but  up  to  35  to  40  years 
ago  the  individuals  and  partnerships  con¬ 
tinued  to  do  business.  Some  individuals  still 
do  business  in  their  own  name,  but,  farmers 
excepted,  there  are  few  such.  Partnerships 
are  almost  extinct.  Every  man  then  felt  it 
well  to  have  a  reputation  for  responsibility 
and  honesty.  Farmers,  whether  poor  or  pros¬ 
perous,  never  thought  of  avoiding  an  obliga¬ 
tion.  Our  fathers  told  us:  “Boys,  keep  your 
credit  good.  If  you  go  in  debt,  plan  to  pay 
the  day  it  is  due,  and  the  day  before  is  better. 
Get  a  reputation  for  prompt  payment  and  you 
can  always  get  credit  at  the  bank  or  else¬ 
where.  The  best  investment  you  can  make 
is  to  pay  your  debts.”  Many  loans  on  farms 
were  made  on  notes  usually  at  five  per  cent 
when  the  bank  rate  was  six  per  cent.  Prices 
of  farm  products  were  always  comparatively 
low  but  during  that  35-year  period  follow¬ 
ing  the  Civil  War  there  was  not  one  farm 
foreclosure,  it  is  safe  to  say,  compared  to 
five  now. 

At  the  beginning  of  our  Democracy,  farms 
owned  one-half  of  the  wealth  of  the  country. 
After  the  Civil  War,  government  began  to  en¬ 
courage  industry  and  trade.  Laws  were  en¬ 
acted  to  encourage  corporations  for  enter¬ 
prises  in  manufacture,  railroad  construction, 
steamboat  transportation,  banks,  insurance, 
etc.  The  National  Banking  System  was  au¬ 
thorized,  high  tariffs  were  imposed  on  im¬ 
ports  to  encourage  home  manufacturing  cor¬ 
porations  with  assurance  to  consumers  that 
the  competition  of  home  manufacturers  would 
keep  prices  at  the  cost  of  production  and  in¬ 
crease  the  wages  of  labor.  When  the  manu¬ 
facturers  grew  wealthy  under  their  tariff  sub¬ 
sidies  they  formed  incorporated  trusts  and 
conspiracies  to  avoid  the  promised  competition 
to  control  the  labor  wages.  The  economists 
wrote  it  down  in  their  economic  books  that 
the  cost  of  labor  was  the  cost  of  sustaining 
the  laborer.  How  boys  were  to  be  supported 
until  they  reached  the  working  age,  or  how 


they  were  to  be  supported  after  they  became 
too  old  or  feeble  to  work,  was  not  discussed 
by  the  erudite  economists  or  considered  by 
the  ambitious  employer.  One  noted  industrial 
leader  aserted  that  God  had  put  the  control 
of  industry  and  capital  in  the  hands  of  in¬ 
dustrial  leaders  and  it  was  their  privilege  to 
fix  the  wage  of  labor. 

(To  be  Continued) 


Producers  Offer  Milk  Amendments 

ECRETARY  of  Agriculture  Claude  A. 
Wickard  and  Market  Administrator  N.  J. 
Cladakis,  have  arranged  for  milk  hearings  at 
the  St.  George  Hotel,  Brooklyn,  New  York 
on  the  14th  and  15th  of  May  and  at  the  State 
Office  Building  in  Albany  on  the  16th  and  17th 
of  May.  At  these  hearings,  farmers  may 
discuss  the  amendments  to  the  Federal  State 
Order  already  filed  at  Washington  and  amend¬ 
ments  may  also  be  offered  at  the  hearings. 
There  is  a  strong  sentiment  for  abolishing 
multiple  milk  classifications  in  favor  of  sell¬ 
ing  requirements  of  inspected  milk  for  fluid 
use  both  as  milk  and  cream.  Under  this 
amendment  dealers  would  file  their  orders 
for  inspected  fluid  milk  so  that  the  total  re¬ 
quirements  of  inspected  fluid  milk  would  be 
known.  Individual  farmers  would  deliver  their 
percentage  of  the  production  at  the  fluid  price 
and  keep  any  surplus  home  for  such  use  they 
wished  to  make  of  it.  The  surplus  delivered 
to  the  plant  would  be  sold  to  manufacturers 
at  the  best  price  obtainable. 

There  is  nothing  new  about  this  plan.  It 
has  been  suggested  for  many  years  even  be¬ 
fore  classification  was  adopted.  The  plan  has 
been  urged  regularly  during  the  20  years 
of  our  experience  with  classification.  This 
paper  advocated  it  before  classification  was 
adopted  and  persistently  since.  Recently,  it 
has  been  popularized  in  an  article  by  Owen 
D.  Young.  The  distributors  of  fluid  milk  will 
necessarily  be  ineligible  for  handling  milk 
for  manufacture,  otherwise  portions  of  it 
would  surely  find  their  way  into  the  fluid 
trade,  and  the  subsidiaries  and  affiliates  of 
fluid  distributors  should  be  ineligible  for 
buying  the  inspected  surplus  milk,  if  any, 
unless  a  satisfactory  way  is  found  to  prevent 
the  surplus  inspected  milk  from  getting  into 
the  fluid  trade. 

This  plan  will  also  eliminate  the  preferential 
bonuses  to  producers  in  certain  counties,  to 
cooperative  associations,  and  to  all  handlers, 
cooperative  or  otherwise,  for  diversions  and 
amendments  will  probably  be  offered, 
where  necessary  and  desirable,  to  eliminate 
bonuses  of  every  kind.  This  would  stimulate 
an  economic  administration  of  the  system  and 
especially  so  when  an  amendment  is  added  for 
a  full  and  detailed  accounting. 

An  amendment  should  be  considered  to 
eliminate  the  present  system  of  determining 
the  price  of  fluid  milk  to  producers.  The 
farmers’  right  of  negotiating  the  price  of  their 
products  is  fundamental  and  constitutional. 
That  right  is  denied  them  now  because  the 
dealers  have  dominated  the  system.  The  price 
of  milk  should  be  determined  on  the  cost  of 
production  plus  a  fair  average  of  profits.  No 
amount  of  sophistry  or  pretense  can  convince 
the  farmer  or  anyone  else  that  this  is  not 
simple  justice. 


“Seven  Decades  of  Milk” 

This  is  the  title  of  a  340-page  volume  by 
John  J.  Dillon  which  covers  his  observations  and 
experiences  in  New  York’s  milk  industry  since 
1870.  His  remark  that  “The  one  obsession  of 
milk  dealers  for  seventy  years  has  been  as  low 
a  price  as  they  can  force  upon  the  producer  in 
the  country  and  as  high  a  price  as  they  can  wring 
from  the  consumer  in  the  city”  is  the  real  text 
for  Mr.  Dillon’s  sermon,  but  incidentally  many 
interesting  ideas  and  experiences  appear.  So 
while  the  volume  is  of  special  interest  to  those 
concerned  in  the  New  York  milk  problem  it  is 
not  dull  reading  for  anybody  who  wants  to  see 
all  sides  of  that  problem.  Candor  is  one  of  the 
characteristics  of  the  author  and  there  is  no 
evidence  of  lack  of  it  here.  The .  Orange  Judd 
Publishing  Co.,  New  York — $3.00. 

( From  the  Pennsylvania  Farmer) 

Autographed  copies  for  friends  who  might 
wish  to  have  them. 

* 


Other  Milk  and  Dairy  News,  see  pages  331,  341. 


What  Farmers  Say 

ICE  CREAM  LAWMAKERS 

I  have  been  interested  for  some  time  in  your 
battle  for  better  milk  markets  and  thought  you 
might  be  interested  in  the  following  as  one  reason 
why  very  little  is  accomplished  in  the  field  of 
legislation  here  in  New  York  State.  State  Senator 
Crawford  of  Brooklyn,  who,  for  some  reason, 
appears  very  close  to  the  Milk  Control  Board,  is 
oddly  enough  part  ownei  of  two  companies  sup¬ 
plying  milk  companies  with  ice  cream  and  milk 
ingredients.  His  partner,  Glaubman,  solicits  busi¬ 
ness  as  follows.  “The  Senator  wants  to  know  why 
we  haven’t  had  an  order  lately.”  The  two  com¬ 
panies  are  Supreme  Products  Mfg.  Co.,  1476 
Broadway,  N.  Y.  C.,  and  American  Food  Labs., 
Inc.,  Brooklyn,  N.  Y.  C.  Interested. 

New  York 


I  have  read  the  editorial  “Guns  and  Butter” 
in  your  March  8  issue.  It  is  just  such  editorials 
that  will  bring  attention  of  this  matter  to  the 
authorities  in  Washington  in  a  manner  that  will 
make  them  realize  the  seriousness  of  the  situation 
confronting  farm  machinery  manufacturers. 

If  all  farm  journals  will  do  as  you  have  done 
in  this  editorial,  much  of  the  hardship  that  we 
manufacturers  are  now  experiencing  can  be  over¬ 
come  without  any  slow-up  or  hardship  to  the 
war  plans.  I  know  that  every  manufacturer  is 
anxious  that  nothing  be  done  to  curtail  war  plans. 

New  York  c.  w.  k. 


In  the  March  8  issue,  L.  J.  Happich  writes: 
“I  too  believe  that  I  see  daylight  dawning  in  the 
milk  business.”  No,  he  doesn’t;  nor  in  any  other 
business.  Because  this  administration’s  borrow¬ 
ing  and  taxing,  wildcat  wasting  and  lending 
money  do  not,  to  my  mind,  make  for  prosperity. 
They  make  for  a  bigger  depression.  If  the  govern¬ 
ment  had  kept  its  nose  out  of  business  and  just 
done  some  honest-to-goodness  governing,  we 
would  have  been  out  of  this  depression  long  ago. 
The  present  administration  has  been  hamstring¬ 
ing  business  and  getting  all  the  money  the  banks 
are  legally  authorized  to  make.  j.  g. 

Florida 


I  realize  how  well  you  have  the  truth  about 
the  Dairymen’s  League  management,  particularly 
in  connection  with  the  recent  milk  referendum. 
Yes,  as  you  say  in  your  issue  of  February  22,  “The 
handwriting  is  on  the  wall”  for  these  fellows.  In 
fact,  I  have  seen  to  it  that  a  copy  of  your  editorial 
is  now  displayed  in  my  place  of  business  where 
dairy  farmers  gather  and  read. 

Son  of  a  Dairy  Farmer. 

New  York 


Milk  and  Cream  Supply 


Recipts  at  the  New  York  metropolitan  area  for 
February,  1941  f - 40-qt.  Units— - > 


State  of  origin 

Milk 

Cream  Condensed 

New  York  . 

.1,942,704 

85,945 

24,283 

New  Jersey . 

.  457,361 

3,200 

Pennsylvania  .  . 

.  317,635 

8,384 

.6,647 

Vermont . . 

.  131.535 

3,544 

Connecticut  . 

16,734 

Maryland  . 

20.646 

Massachusetts  .  .  . 
Ohio  . 

10.450 

1,650 

Total,  Feb.,  1941. 

.2,897,065 

102,723 

30,930 

Total,  Feb.,  1940 

.2,929,387 

110,527 

26,488 

New  York  furnished  67 

per  cent  of 

the  milk 

and  83.6  per  cent  of  the  cream  coming  into  the  city 
for  al  the  month  of  February,  1941.  There  is  no 
record  of  the  milk  and  cream  coming  into  the 
State  except  these  shipments  direct  to  N.  Y.  City. 


Milk  Prices  for  March 

The  net  cash  basic  prices  paid  for  3.5  per  cent 
milk  in  the  201-210  mile  zone  by  dealers  report¬ 
ing  for  the  month  of  March  are  as  follows: 

Per  100  Lbs.  Per  Qt. 
Lehigh  Valley  Co-op.  Farmers  ..$2.10  $0.0446 


Buffalo  Unity  Co-op.  Inc .  2.02  .0429 

Crowley’s  Milk  Co.  Inc .  1.97  .0419 

M.  H.  Renken  Dairy  Co .  1.95  .0415 

Boonville  Farms  Co-op.  Inc .  1.95  .0415 

Sheffield  Farms  .  1.94  .041 

Dairymen’s  League  .  1.83  .039 


These  are  basic  prices.  Fat,  freight  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 

Brevities 

“Blessed  are  they  that  keep  judgment,  and  he 
that  doeth  righteousness  at  all  times.”  Psa.  106:3. 

Heavy  replanting  of  beans  will  be  necessary 
in  parts  of  Western  New  York,  due  to  frost 
damage. 

The  carry  over  of  old  crop  wheat  by  July  1, 
1941,  is  expected  to  total  400,000,000  bushels,  the 
largest  on  record. 

Some  grass  seed  gets  covered  too  deeply,  so 
that  it  never  can  come  up.  Just  barely  covering 
is  best  in  many  soils. 

Jerusalem  artichokes  are  rather  watery,  but 
if  steamed,  peeled,  sliced  in  half  and  fried  in 
butter,  they  go  very  well. 

New  York  State  had  10  inches  more  snow  than 
usual  in  March.  The  heaviest  local  fall  for  the 
month  was  51.9  inches  at  Lake  Placid. 

At  the  Vegetable  Growers  Meeting,  Columbus, 
Ohio,  August  4-7,  tests  of  50  new  varieties  of 
tomatoes  and  30  of  muskmelons  will  be  seen. 


329 


Two  of  the  Big-3  Indicted 

THE  Federal  authorities,  under  the  gui¬ 
dance  of  Assistant  Attorney  General 
Thurman  Arnold,  have  finally  wheeled  into 
action  with  sweeping  criminal  indictments 
against  the  Borden  Company  and  three  of  its 
subsidiaries,  Reid’s  Union  Dairy  Company, 
Dairy  Sealed,  and  Interstate  Dairy  Company; 
Sheffield  Farms  and  Muller  Dairies,  one  of 
its  subsidiaries;  and  several  officials  of  these 
milk  companies.  Last  week,  the  Federal 
Grand  Jury  in  New  York  City  returned  an 
indictment  against  these  defendants,  charging 
an  arbitrary  fixing  of  store  prices  in  violation 
of  the  Sherman  Anti-Trust  Act. 

The  officers  of  the  milk  companies  who  are 
named  in  the  indictment  are:  T.  C.  Montague, 
H.  W.  Comfort,  W.  H.  Marcussen,  F.  R.  Elliott, 
George  M.  Waugh,  Jr.,  C.  E.  Beardsley,  P  D. 
Fox,  R.  V.  Jones,  J.  A.  Pickett,  J.  F.  Watson, 
M.  T.  Daly,  Walter  Sanders,  Edward  H. 
Blauvelt,  August  Eisner,  R.  U.  Wood,  J.  P. 
Johnston,  E.  L.  Noetzel,  W.  H.  Rebman,  all 
associated  with  Borden  or  Borden  affiliates; 
L  A.  Van  Bomel,  H.  S.  Van  Bomel,  B.  S. 
Halsey,  R.  M.  Wellwood,  C.  E.  Cuddeback, 
C  I.  Corbin,  F.  M.  McGrath,  Fred  Snyder, 
Frank  Zollner,  Daniel  G.  Townsend,  Wilhelm 
Jorden,  Edward  H.  Miller,  and  Arthur  Pieper, 
officers  of  Sheffield  and  Muller  Dairies; 
Frohman  Holland,  vice-president  of  Holland 
Farms  Inc.,  and  Frank  E.  Smith  of  Brooklyn. 

The  specific  charges  cover  the  period  from 
April,  1937  to  date  and  include  the  following: 

75  per  cent  of  the  milk  sold  in  the  metropolitan 
area  is  produced  in  the  State  of  New  York. 

Approximately  40  distributors  in  New  York 
City  sell  milk  at  retail  and  wholesale. 

Approximately  150  distributors  in  New  York 
City  sell  milk  only  at  wholesale. 

Prior  to  1933,  65  per  cent  of  metropolitan  milk 
v/as  sold  at  retail  and  35  per  cent  at  wholesale. 
Since  1933Nto  date,  60  per  cent  of  the  milk  is 
sold  at  wholesale  and  40  per  cent  at  retail. 

Since  April,  1937,  Borden  and  Sheffield  and 
their  subsidiaries  have  continuously  increased 
the  volume  of  their  city  wholesale  trade  and 
today  sell  between  50  and  60  per  cent  of  the 
total  volume  of  wholesale  milk. 

Consumers  have  been  paying  1  cent  less  at 
stores  for  Borden  and  Sheffield  milk  than  the 
price  charged  for  the  same  brands  delivered  to 
the  doorstep. 

Consumers  have  been  paying  from  3  to  4 
cents  less  at  stores  for  Breakstone,  Muller,  Reid, 
Dairy  Sealed  or  Interstate  milk,  or  for  milk  dis¬ 
tributed  by  any  of  the  independents,  than  the 
price  charged  by  Borden  and  Sheffield  at  the 
doorstep. 

There  is  substantially  no  difference  in  quality, 
purity  and  wholesomeness  between  any  of  the 
above  brands. 

Beginning  in  about  April,  1937,  and  continually 
thereafter  up  to  the  present  time,  the  defendants, 
‘namely,  Borden,  Sheffield  and  their  subsidiaries, 
have  knowingly  entered  into  and  engaged  in  a 
combination  and  conspiracy  unreasonably  to 
raise,  fix  and  maintain  wholesale  milk  prices  in 
New  York  City. 

As  part  of  this  conspiracy,  the  defendants 
meet  and  confer  from  time  to  time  with  one  an¬ 
other  and  with  independent  distributors  and  at 
such  meetings  wholesale  prices  are  determined. 

The  defendants  simultaneously  publish  price 
announcements  containing  identical  wholesale 
prices,  to  which  prices  the  defendants  adhere. 

The  defendants  compel,  persuade  or  influence 
the  independent  distributors  to  adhere  to  these 
predetermined  wholesale  prices  by  threats,  co¬ 
ercion  and  promises. 

The  defendants  hinder  or  prevent  independent 
distributors  from  distributing  and  selling  milk 
below  these  fixed  wholesale  prices. 

Meetings  and  conferences  have  been  held  by 
the  defendants  with  one  another  and  with  other 
distributors  at  various  times  at  the  Hotel  New 
Yorker,  Cornish  Arms  Hotel,  and  other  places, 
at  which  places  and  times  the  defendants  agreed 
on  and  fixed  arbitrary  and  non-competitive 
wholesale  prices. 

The  defendants  threatened  independent  dis¬ 
tributors  that  unless  the  wholesale  prices  agreed 
upon  and  fixed  were  adhered  to  by  these  inde¬ 
pendents,  they,  the  defendants,  would  use  their 
dominant  position,  power  and  resources  to  ac¬ 
quire  customers  of  these  independent  distributors 
by  cutting  prices,  giving  rebates,  free  merchan¬ 
dise  and  other  concessions  and  allowances. 

The  defendants  did  in  fact  coerce  and  compel 
independent  distributors  to  adhere  to  the  whole¬ 
sale  prices  agreed  upon  and  fixed. 

The  defendants  promised  independent  distribu¬ 
tors  that  if  they  adhered  to  these  wholesale  fixed 
prices,  they,  the  defendants,  would  refrain  and 
desist  from  selling  to  customers  of  the  indepen¬ 
dents,  and  the  defendants  did  in  fact  refrain  and 
desist  from  selling  to  such  customers. 

The  Grand  Jury  action  on  this  indictment 
confirms  the  existence  of  the  vicious  mo¬ 
nopolistic  practices  in  the  New  York  milkshed 
against  which  producers  and  consumers  have 
continually  protested.  Yet  there  is  one  puzzl¬ 
ing  feature  in  the  present  proceedings.  The 
milk  monopoly  in  the  New  York  market  is 


The  RURAL  NEW-YORKER 

known  as  the  Big-3,  made  up  of  Borden, 
Sheffield  and  the  Dairymen’s  League,  the  three 
largest  wholesale  dealers  in  the  metropolitan 
area. 

Two  of  the  Big-3  have  now  been  charged 
with  a  combination  and  conspiracy  in  re¬ 
straint  of  trade.  Why  hasn’t  similar  action 
been  taken  against  the  third  member  of  this 
unholy  alliance? 


Pro/.  T.  B.  Charles 

WE  are  pleased  to  announce  that  Professor 
Thomas  B.  Charles  has  joined  The 
Rural  New-Yorker  staff  as  poultry  depart¬ 
ment  editor. 

Prof.  Charles  was  born  at  Odessa,  N.  Y.  in 
1890.  He  was  educated  at  Watkins  Glen  High 
School,  Cornell  University  and  Pennsylvania 
State  College,  and  taught  poultry  husbandry 
in  both  these  institutions.  For  the  periods 
1916-20  and  1923-26  he  operated  his  bwn 
poultry  farm.  Since  1928  he  has  been  head  of 


Professor  T.  B.  Charles 


the  poultry  department  of  New  Hampshire 
University,  at  Durham.  He  is  a  member  of 
World’s  Poultry  Science;  American  Poultry 
Association;  Poultry  Science  Association  (past 
president);  N.  H.  Poultry  Growers’  Associa¬ 
tion;  N.  H.  Red  Club;  N.  H.  Academy  of 
Science,  and  the  Grange. 

The  poultry  industry,  with  its  complicated 
production  and  selling  features,  requires  the 
best  possible  information  worked  into  its  daily 
program.  With  his  practical  and  scientific 
training  Professor  Charles  is  well  able  to 
answer  questions  and  discuss  poultry  prob¬ 
lems.  We  are  sure  that  all  of  us  will  benefit 
from  his  continued  advice. 

Farm  Labor  in  the  Draft 

RIGADIER  General  Ames  T.  Brown, 
New  York  State  Director  of  Selective 
Service,  has  properly  cautioned  local  draft 
boards  in  rural  areas  not  to  aggravate  short¬ 
ages  of  skilled  farm  labor. 

Clearly,  agriculture  is  one  of  the  nation’s 
chief  defense  industries,  if  not  the  most  im¬ 
portant  of  all,  and  with  the  constantly  grow¬ 
ing  shortage  of  skilled  labor  on  our  farms,  it 
is  a  distinct  danger  to  the  health  and  safety 
of  the  nation  and  its  defense  program  if  the 
farms  were  deprived  of  workers  that  could 
not  be  replaced. 

Each  local  board  has  been  requested  to 
inquire  into  the  exact  duties  perfoi'med  by 
the  registrant  on  the  farm,  the  number  of 
other  workers  wffio  might  be  able  to  take 
over  some  of  those  duties  if  he  were  to  be 
inducted,  the  nature  of  the  produce  of  the 
farm  and  its  importance  to  the  food  supply 
of  the  nation,  and  the  available  supply  of 
labor  from  which  to  replace  any  man  taken 
into  military  service. 

To  enable  the  local  board  to  properly 
classify  any  farm  worker,  applications  for 
occupational  deferment  (Form  42)  when  sub¬ 
mitted  by  an  agricultural  employer  should 
provide  at  least  the  following  information: 
Size  and  type  of  farm  on  which  the  registrant 
is  employed;  number  of  acres  under  cultiva¬ 
tion,  quantity  of  stock  and  amount  of  pro¬ 
duce;  number  of  people  employed  on  the 
farm;  a  specific  description  of  the  registrant’s 
work  and  why  it  is  necessary  to  the  vital 
operations  of  the  farm;  and  the  availability 
of  replacements  who  can  do  the  work  in 
his  stead. 


Agriculture  and  National  Defense 

13  E AL  appreciation  of  the  fact  that  agri  - 
culture  is  in  the  first  line  of  national 
defense  lies  in  the  call  from  the  Secretary 
of  Agriculture  for  an  increase  in  the  produc¬ 
tion  of  tomatoes  for  canning  by  50  per  cent 
to  meet  probable  demands  for  canned  to¬ 
matoes  under  the  Lend-Lease  Act  and  for 
distribution  by  the  American  Red  Cross  as 
well  as  for  school  lunch,  relief  and  other 
purposes. 

Admittedly  the  season  is  late  for  any  great 
increase  in  acreage,  since  most  of  the  country’s 
acreage  is  dependent  upon  transplanted  to¬ 
mato  plants — already  growing  and  not  suffi¬ 
cient  in  number  to  meet  the  50  per  cent  in¬ 
crease.  But  there  are  other  methods  of 
emergency  production  which  farmers  will 
try.  First  of  all  is  the  suggestion  that 
improved  fertilizer  and  cultural  methods  be 
employed,  and  second  that  tomato  seed  may 
be  planted  directly  in  the  field  and  thinned 
out  to  the  desired  number  of  plants. 

Important  cultural  directions  given  in  an 
emergency  circular  by  C.  B.  Sayre  just  re¬ 
leased  by  the  Geneva  Station  recommend 
that  plants  be  thoroughly  watered  the  night 
before  they  are  to  be  transplanted;  that  trans¬ 
planting  be  done  as  early  as  possible  after 
danger  of  frost  is  past  since  tonnage  is  re¬ 
duced  about  a  ton  per  acre  for  each  week’s 
delay;  that  “started  solutions”  of  fertilizer 
(about  V\  pint  of  solution  per  plant)  will  in¬ 
crease  yields  lxk  to  2  tons  per  acre,  and  that 
a  10-20-10  analysis  fertilizer  at  the  rate  of 
600  pounds  or  more  per  acre  be  tried.  In 
addition,  the  method  of  applying  the  fertilizer 
is  important,  in  which  it  is  explained  that 
200  to  300  pounds  of  fertilizer  per  acre  can 
be  most  effective  in  band  applications  about 
four  inches  below  the  surface  of  the  soil  and 
about  2V2  inches  to  the  side  of  the  row. 

Finally,  the  direct  seeding  method  is 
suggested,  though  admittedly  likely  to  give 
lower  yields  per  acre  unless  an  open  Fall  with 
warm  temperatures  permits  longer  harvest¬ 
ing.  Nevertheless,  it  is  of  interest  to  know 
that  seed  may  be  sown  in  the  field  with  a  drill 
and  the  resulting  seedlings  thinned  out  in 
the  row,  or  that  the  field  may  be  check-rowed 
and  seed  dropped  by  hand,  using  6  to  8  seeds 
per  check  mark  end  thinning  to  1  or  2  plants 
per  hill.  It  is  said  that  direct-seeded  tomato 
plants  have  more  deeply  penetrating  root 
systems  and  will  grow  more  rapidly  than 
transplanted  plants  of  the  same  age.  In  1939. 
7  tons  of  marketable  tomatoes  wrere  obtained 
per  acre  from  direct-seeded  plants  as  com¬ 
pared  with  14  tons  per  acre  from  transplanted 
ones;  and  in  1940,  8  tons  w^ere  secured  from 
direct  seeding  as  compared  with  12  tons  from 
transplanted  tomatoes.  The  peak  production 
from  direct-seeded  tomatoes  comes  late  in 
September. 

In  this  way  and  in  other  ways  with  other 
crops  will  the  farmer  accept  his  responsibility 
for  his  share  in  the  national  defense. 


Pasture  for  Hens 

OTHER  Nature  surely  did  a  fine  job  in 
providing,  in  green  grass  and  sunshine, 
two  very  valuable  sources  of  ingredients 
necessary  for  maintaining  health.  In  the  early 
days  of  the  commercial  poultry  industry,  it 
was  common  practice  to  allow  hens  the  run 
of  the  yard.  This  worked  very  well  until 
with  the  increased  number  of  birds  the  yards 
became  bare  of  all  green  food  and  con¬ 
taminated  as  well. 

Thus  the  next  step  was  to  keep  birds  con¬ 
fined  to  the  houses  the  year  around.  If  this 
procedure  is  advisable,  as  it  is  in  most  cases, 
ii  is  far  better  to  grow  the  green  food  for 
the  hen  and  carry  it  to  her,  than  to  permit 
her  to  go  after  poor  green  food  in  a  yard  that 
may  be  a  health  hazard. 

Unless  the  green  grass  is  young  and  succu¬ 
lent,  it  is  of  little  value.  Thus,  if  we  need  to 
use  a  yard  for  the  hens  to  range  in,  it  should 
be  well  sodded  and  the  grass  clipped  to  keep 
the  young  succulent  shoots  coming  along.  If 
this  is  impractical,  then  it  would  be  quite 
satisfactory  to  keep  the  yard  well  cultivated 
and  seed  in  oats  every  two  weeks  all  Summer. 
This  procedure  would  give  the  hens  the  bene¬ 
fit  of  succulent  green  food  and  keep  the 
yard  in  a  reasonably  sanitary  condition. 


330 


Vht  RURAL  NEW-YORKER 


May  17,  1941 


When  used  as  soon  as  swell¬ 
ing  is  noticed,  Absorbineoften 
lets  you  keep  horses  working. 

Absorbine,  a  time- tested  rem¬ 
edy,  brings  fast  relief  to  the 
injury.  It  speeds  the  blood 
flow  to  the  swelling  to  help 
carry  off  thecongestion.  Often 
relieves  lameness  and  swell¬ 
ing  in  a  few  hours. 

Absorbine  is  not  a  “cure-all”  but  proven 
help  in  relieving  windgall,  collar  gall,  fresh  bog 
spavin  and  other  congestive  troubles.  It  won’t 
blister  or  remove  hair.  Used  by  many  veteri- 
naries  for  over  40  years.  $2.50  for  a  LONG- 
LASTING  BOTTLE  that  will  prove  its  value 
many  times  I  At  all  druggists  or  postpaid. 
W.  F.  Young,  Inc.,  Springfield,  Mass. 


ABSORBINE 


VETERINARY 

MEDICINE  Needs 
Trained  Men 

Prepare  now  for  a  successful  career 
in  the  uncrowded  profession  of 
Veterinary  Medicine.  Opportunities 
in  private  practice  are  attractive. 
Middlesex  University’s  School  of 
Veterinary  Medicine  offers  4-yr.  de¬ 
gree  (D.V.M.)  courses.  High-grade 
faculty.  Experimental  stock  farm. 
H.  S.  graduates  admitted  to  two-year 
pre  -  Veterinary  course  in  Junior, 
College.  Coeducational. 

Other  Departments  of  Middlesex  University: 

School  of  Medicine:  4-yr.  course,  M.  D.  de¬ 
gree.  School  of  Podiatry:  3-yr.  course.  School 
of  Pharmacy:  2-yr.  course.  College  of  Art* 
and  Science*:  (A.B.  and  B.S.  degrees.) 

CATALOG  ON  REQUEST 


MIDDLESEX 

UNIVERSITY 

WALTHAM,  MASSACHUSETTS 


SPECIAL  PRICES  TO  EARLY  BUYERS 
SPECIAL  TO  DAIRYMEN 

We  have  just  developed  an  entirely 
new  Silo— THE  DAIRYMAN’S  Silo- 
adapted  especially  to  your  needs.  Very 
low  in  price  —  very  high  in  Quality. 

Send  postcard  for  Free  Catalog,  prices— 
no  obligation. 

NORTHERN  SALES  BRANCH 
J.  M.  FRAWLEY. 

1152  Sumner  Ave.,  Schenectady,  N.  Y. 
or 

ECONOMY  SILO  &  MFG.  CO. 
Dept.  K  Frederick,  Md. 


WOOD  •CONCRETE*  TILE*  METAL 


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nEEm 

ailiiU-i- 

KKKJ 


Strongest 
Protection 
Against 
Firel  Storml 
Waste! 
and  Timtl 


Stop  Wasteful  Feeding! 

The  surest  way*  with  World’s  Safest  Silo 
— the  time-tested  Marietta.  Built-to* 
Endure,  of  clean  sand  and  gravel  (No 
refuse  that  BURNS).  Special  hooping 
for  Hay.  Acid-resisting,  Ce¬ 
ment  Sealed.  Refrigera¬ 
tor-type  Redwood  doors. 

.  .  Pays  for  itself  over 
and  over  by  the  food  val¬ 
ues  it  SAVES.  *  .  Write 
today. 

The  Marietta  Concrete  Corp. 
Marietta,  0.  Dept.  R 


SECTIONAL  STEEL  GARAGES 
LUe1  Wood  $139  AND  UP 

Shipped  Anywhere 
Easily  Erected. 

m 

Steel  Building*  tor  All 
Puruotet 

• 

Write  for  Information. 

John  Cooper  Co.,  301  Second  St.,  Hackensack,  N.  J. 


The  Farmer  His 
Own  Builder 

By  B.  Armstrong  Robert? 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 
THE 

RURAL  NEW-YORKER 
333W.  30th  St.,  N.  Y„ 


(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


Live  Stock  and  Dairy 


We  Ride  A  g a i 

By  R.  W.  Duck 


Riding  for  pleasure  and 
health  is  increasing  in 
popularity  with  the 
American  public.  Breed¬ 
ers  of  the  various  types 
and  breeds  of  riding 

horses  report  a  steady  demand  at  trot,  canter  and  rack.  In  addition  it 
profitable  prices  for  horses  of  quality  must  perform  at  least  one  of  the 
and  desired  utility.  Secretary  Wayne  intermediate  gaits,  such  as,  the  fox 
Dinsmore  of  the  Horse  and  Mule  trot,  running  walk  or  slow  pace.  The 
Association  of  America  has  the  gaits  must  not  be  mixed,  and  must 
names  and  addresses  of  more  than  be  changed  immediately  on  com- 
1  500  riding  academies,  stables  and  mand.  The  slow  pace  is  the  least  de- 
clubs  scattered  all  over  the  United  sirable  of  the  intermediate  gaits, 
States  He  estimates  there  are  more  because  while  it  is  a  stepping-pace 
than  100,000  riding  horses  in  plea-  performed  m  broken  cadence,  it  may 
sure  use  Annual  replacements  will  be  productive  of  the  horse  degene- 
require  from  10,000  to  12,000  head,  rating  into  a  true  pace.  Any  rider 
Other  outlets  for  suitable  riding  would  find  it  exceedingly  difficult, 


In  Eastern  markets  the 
Three  Gaited  or  so-called 
*  *■  English  Saddle  Horse  is 

the  most  popular  for 
riding  academy  use.  This 
is  due  to  the  fact 
such  horses  are  more  easily  trained, 
and  represent  a  type  rather  than  a 
breed.  They  also  vary  considerably 
in  type,  and  are  consequently  lower 
in  average  price.  More  important, 
however,  than  the  consideration 
mentioned  is  the  fact  that  they  can¬ 
not  be  so  easily  abused.  A  rack  is 


horses  are  the  Army  and  ranches 
for  stock  horses. 

In  the  East  all  cities  of  25,000  or 
over  usually  have  several  riding 
academies  with  good  bridle  paths. 
After  taking  a  few  lessons  the  novice 


uncomfortable  and  unsightly  to  re¬ 
main  in  saddle  on  a  true  pacing 
horse.  This  is  due  to  the  fact  that 
a  true  pace  is  a  lateral  two  beat 
gait  in  which  the  right  front  foot 
and  the  right  hind  foot  hit  the 


is  frequently  encouraged  to  purchase  ground  at  the  same  time,  alternating 

a  horse.  Pride  of  possession  and  tufn  fee^  an? 

convenience  of  ownership  make  this  m  this  fashion,  and  thus  producing 
seem  desirable  to  many.  The  academy  a  rolling  motion  which  would  be 
owners  frequently  make  a  nice  profit  rn°st  undesirable  foi  a  uder. 
from  these  sales.  However,  the  pur¬ 
chasers  are  usually  people  of  some 
means  and  in  general  the  deal  is 
mutually  satisfactory.  In  making 
such  a  piirchase  it  is  advisable  to 
be  sure  the  horse  is  gentle  and  well 
broken.  If  sold  as  sound  it  is  usu¬ 
ally  best  to  have  a  competent  veterin¬ 
arian  make  an  examination  for  age 
and  health. 

The  American  Saddle  Horse 

The  American  or  Five  Gaited 
Saddle  Horse  is  as  distinctly  Ameri¬ 
can  as  the  Standardbred  horse.  The 
foundation  sires  in  many  instances 
were  the  same,  the  difference  in  type 
and  performance  of  the  two  breeds 
being  largely  produced  by  selection. 

The  American  Saddle  Horse  Breed¬ 
ers  Association  has  its  headquarters 
at  Louisville,  Kentucky.  High  at  the 
withers  and  croup,  beautiful  in  con¬ 
formation,  and  with  poetry  of  motion, 
this  great  breed  is  one  all  true  horse 
lovers  admire. 

Other  considerations  being  approxi¬ 
mately  equal,  the  value  of  an 
American  Saddle  Horse  is  largely 
determined  by  the  ease,  manner  and 
accuracy  with  which  its  gaits  are 
performed.  When  showing  in  a  five- 
gaited  class  it  must  be  able  to  walk, 


Top:  This  Quarter  Horse  stallion,  Horace  Wilson  No.  230 A,  is  a  double  great-grandson  of  the  famous  sire 
Peter  McCue.  He  is  owned  by  Mr.  Howard  Hampton,  Clarksville,  Texas.  Center:  Beautiful  in  conformation 
and  with  poetry  of  motion  this  American  Saddle  Horse  stallion,  Royal  Starof  Windsor,  pictured  at  two  years 
of  age,  ( foaled  May  7,  1938).  He  is  owned  by  Mr.  W.  C.  Windsor,  Windsor  Place,  Boonville,  Missouri  and.  is 
pronounced  by  many  leading  breeders  to  be  the  best  son  of  the  great  Stonewall  King.  Bottom:  Sometimes 
designated  as  Golden  Horses,  as  Las  Ysabellas,  and  The  Horses  of  The  Queen,  Palominos  of  today  are  increas¬ 
ing  rapidly  in  popularity .  This  beautiful  Palomino  stallion,  El  Rey  Sappho,  No.  276  —  P,  H.  A.,  is  owned  by 

W.  B.  Mitchell’s  Sons,  Marfa,  Texas. 


I 


The  RURAL  NEW-YORKER 


331 


the  outstanding  spectacular  feature 
of  a  five-gated  horse;  it  is  a  fast 
flashy  four  beat  gait,  easy  on  the 
rider,  but  hard  on  the  horse.  Con¬ 
sequently  a  novice  would  probably 
ride  a  good  racking  horse  to  death, 
or  at  least  soon  incapacitate  it.  The 
rack  is  taught  by  sharply  urging  for¬ 
ward  with  spur  and  whip,  and  just 
before  it  breaks  into  a  canter  or  trot 
checking  it  smartly  with  the  curb. 
Horses  bred  along  American  Saddle 
Horse  blood  lines  if  so  handled  will 
fall  naturally  into  a  rack,  as  they 
have  been  selected  and  bred  for 
generations  to  perform  this  mar¬ 
velous  gait. 

Morgans 

A  one-horse  breed  in  fact,  but  not 
in  implication,  Morgans  have  been 
a  breeding  corner-stone  for  both  the 
Standardbred  and  the  American 
Saddle  Horse.  Founded  by  the  great 
stallion  Justin  Morgan,  they  are  as 
rugged  and  enduring  as  their  native 
Vermont  hills.  The  address  of  The 
Morgan  Horse  Club  is  90  Broad  St., 
New  York  City.  History  rings  with 
the  courage  and  endurance  of  the 
Morgan,  the  greatest  breed  of  march¬ 
ing  horses.  Among  the  many  noted 
Morgan  horses  ridden  during  our 
Civil  War,  space  permits  the  mention 
of  only  one,  the  famous  “Pink,” 
which  was  returned  to  Crown  Point, 
N.  Y.,  at  the  close  of  the  war  by 
General  John  Hammond.  This  horse 
did  not  know  the  meaning  of  fatigue, 
though  other  horses  kept  under  the 
same  conditions  died.  He  lived  Jto 
be  30  years  of  age,  and  went  through 
88  skirmishes  and  34  battles. 

Army  remount  stations  are  located 
at  Fort  Royal,  Virginia;  Fort  Robin¬ 
son,  Nebraska;  and  Fort  Reno,  Okla¬ 
homa.  Morgans  play  an  important 
role  in  the  remount  service.  The 
U.  S.  Morgan  Horse  Farm  was  es¬ 
tablished  in  1907  at  Middlebury, 
Vt.,  for  the  primary  purpose  of  con¬ 
serving,  improving,  and  perpetuating 
the  Morgan  breed.  It  was  made 
possible  principally  through  the 
generosity  of  the  late  Col.  Joseph 
Battell  of  Middlebury.  Selective 
breeding  shows  definite  improve¬ 
ment  to  produce  a  beautiful  three 
gaited  horse  suited  for  remount  and 
saddle  use.  Some  of  the  studs  used 
include,  Bennington,  Mansfield,  Can- 
field  and  Belmont. 

The  Palomino 

Like  a  page  from  the  distant  past 
the  Palomino  returns  to  flash  in 
splendor  and  popularity  in  the  king¬ 
dom  of  the  riding  horse  world.  Some¬ 
times  designated  as  Golden  Horses, 
as  Las  Ysabellas,  and  The  Horses  of 
The  Queen,  they  are  now  being  bred 
to  form  a  distinct  registered  breed. 
“Dick”  Halliday  is  executive  secre¬ 
tary  of  the  Palomino  Horse  Associa¬ 
tion,  Ojai,  California.  There  is  also 
a  Texas  Palomino  Association,  Inc., 
Dr.  Arthur  Zappe,  secretary,  Mineral 
Springs,  Texas.  In  the  strict  sense 
of  the  word  the  Palominos  cannot 
yet  be  classed  as  a  breed  because 
they  do  not  breed  true  for  either 
type  or  color.  However,  for  registra¬ 
tion  both  a  type  and  color  standards 
are  being  adhered  to  so  that  in  time 
both  may  become  fixed  as  breeding 
characteristics.  The  color  of  their 
coats  can  be  any  shade  of  gold;  dark 
dappled  gold  being  preferable.  The 
mane  and  tail  must  be  silver.  The 
eyes  must  be  dark — no  “glass”  eyes 
or  blues  are  permitted.  The  skin 
must  be  black — no  pink  or  freckled 
skins  allowed;  weight  from  900  to 
1100  pounds;  conformation  sym¬ 
metrical  and  suitable  for  best  saddle 
use. 

The  gold  color  is  recessive  and 
breeding  results  indicate  that  it  has 
a  tendency  to  fade  out  on  successive 
matings  with  the  same  color.  How¬ 
ever,  by  using  certain  out-crosses  for 
color  to  intensify  this  characteristic 
it  may  be  reproduced  by  continuous 
selective  breeding,  and  it  may  in 
time  be  produced  as  a  pure  breeding 
character.  Several  western  breeders 
of  Palominos  have  produced  beauti¬ 
ful  manadas  (bands  of  brood  mares) 
by  crossing  Arabian  red  chestnut 
stallions,  with  flax  manes  and  tails 
on  dun  colored  mares.  Morgan  and 
Thoroughbred  blood  is  also  being 
used  by  some  in  the  molding  of  this 
breed.  Among  the  many  prominent 
breeders  of  Palominos  today  W.  B. 
Mitchell  and  Sons,  Marfa,  Texas, 
have  produced  a  famous  manada. 
Their  noted  sire,  Sappho,  deserves 
much  credit  for  the  quality  of  the 


present-day  Palominos  in  the  South¬ 
west.  His  sire  was  a  cross  of  Arch 
Oldham,  a  Thoroughbred,  owned  by 
O.  G.  Parks  of  Kyle,  and  a  Rondo 
mare  owned  by  Sykes  of  Souther¬ 
land,  Texas.  Rey  el  Santa  Anita 
owned  by  “Lucky”  Baldwin  sired 
Swedish  King  who  in  turn  sired  Del 
Rey  used  so  successfully  by  Dwight 
Murphy  of  Santa  Barbara,  Calif.,  to 
develop  his  famous  manada  of  these 
wonderful  Golden  Horses. 

Arabians  and  Thoroughbreds 
The  Arabian  and  Thoroughbred 
have  been  the  corner  stone  breed 
building  blocks  on  which  have  been 
founded  most  our  present  day  types 
and  breeds  of  light  horses.  Head¬ 
quarters  of  the  Arabian  Horse  Club 
of  America  is  located  at  Berlin, 
N.  H.  Thoroughbreds  are  registered 
in  The  American  Stud  Book  pub¬ 
lished  by  the  Jockey  Club  at  250 
Park  Ave.  New  York  City.  One  of 
General  Washington’s  favorite  mounts 
during  the  Revolutionary  War  was 
a  gray  Arabian  stallion  named 
Ranger.  In  1838  Commodore  J.  D. 
Elliott,  U  S..  N.,  imported  several 
Arabian  stallions  and  mares  into  the 
United  States.  Their  endurance, 
beauty,  and  great  breeding  potency 
to  improve  the  native  stock  resulted 
in  several  later  importations  made 
by  other  prominent  men  who  were 
admirers  of  good  horseflesh.  Pure 
Arabians  are  never  marked  as  paints 
or  multi-colored,  although  such 
horses  frequently  carry  some  Arabian 
blood.  About  half  the  present  Ara¬ 
bians  are  bays,  about  30  per  cent 
are  greys,  while  chestnut,  brown,  a 
few  whites,  and  some  blacks  con¬ 
stitute  the  remainder. 

(To  be  Continued  ) 


Raw  Milk  Ban  Dismissed 

The  Raw  Milk  case  in  Philadel¬ 
phia  has  finally  been  decided  in 
favor  of  producers. 

On  May  1,  Common  Pleas  Judge 
Byron  A.  Milner,  handed  down  a 
decision  restraining  the  Philadelphia 
Board  of  Health  from  enforcing  its 
proposed  ban  on  inspected  raw  milk 
sales  in  the  City  of  Philadelphia. 

Last  June,  after  conferences  with 
the  Philadelphia  County  Medical 
Society,  the  Pediatric  Society,  and 
the  College  of  Physicians,  the  Health 
Board  adopted  a  ban  on  raw  milk, 
effective  October  1,  1940,  and  re¬ 
fused  to  issue  any  further  permits 
to  the  many  farmers  who  were  en¬ 
gaged  in  this  business.  Immediately, 
a  group  of  these  spirited  dairymen 
banded  together  and  started  injunc¬ 
tion  proceedings  against  the  health 
authorities.  Meanwhile,  the  ban  was 
postponed  until  final  court  action. 
A  week’s  trial  was  held  in  January 
and  later  voluminous  briefs  ex¬ 
changed  by  attorneys.  The  city’s 
lawyers  attempted  to  argue  that 
since  the  Health  Department  had 
the  power  to  restrain  a  nuisance, 
they  had  the  authority  to  stop  raw 
milk  sales. 

The  Court  has  now  held  other¬ 
wise.  It  finds  that  the  Board  of 
Health  has  no  legal  authority  under 
the  statutes  to  adopt  any  such  pro¬ 
hibition,  that  there  was  no  proof  of 
any  disease  originating  from  these 
raw  milk  sales  in  Philadelphia,  that 
the  raw  milk  produced  under  the 
State  health  regulations  does  not 
constitute  a  nuisance  since  “raw 
milk  is  recognized  as  a  legitimate 
food  product  for  production  and  sale 
in  Pennsylvania  *  *  *  *  and  there  is 
no  evidence  that  the  milk  produced 
and  sold  by  the  plaintiffs  is  un¬ 
wholesome,  unclean  or  impure.”  As 
a  result  Judge  Milner  decreed  that 
the  city  health  authorities  be  re¬ 
strained  from  enforcing  their  reso¬ 
lution  outlawing  raw  milk  sales. 

Whether  the  defendants  will  ap¬ 
peal,  is  not  yet  known,  but  at  least 
it  is  reassuring  that  these  dairymen, 
quick  to  protect  their  own  interests 
against  the  arbitrary  arm  of  bureau¬ 
cracy,  have  won  the  initial  victory. 

|  7.  HEREFORDS  !\ 


Yearlings  and  proven 
sires.  Horned  and  polled. 

lew  Lebanon,  New  York 


THREE-FOURTH  TOGGENBEKG  GOATS 

IS  months  up.  $15.  some  bred.  One  beautiful  Nubian, 
dispossing  of  herd.  Moving  to  Washington. 

Seven  Spring  Farm,  Chappaqua  Road,  Briarcliff,  N.  Y. 


Registered  Hereford  Bulls 

WEST  ACRES  FARMS,  I 


GOA 


R 5!^  GOAT  JOURNAL.  Dept.  167.  FAIRBURY, 
NEBRASKA.  Monthly  magazine  crammed  with  heip- 
ful  information.  3  years  $1.00.  Introductory:  3  copies  10c. 

MILK  f.OATS  Toggenberg  and  Saanens.  sold  on  ap- 
OUHIJ  proval.  Pony  Farm.  Himrod,  N.  Y. 

£“:fbJed  ,^bLa-n.Kid5-.ou‘  of  prtEe  stock.  Herbert 
Gericke.  1 168  Richmond  Av..  Port  Richmond.  S.  I..N.Y. 


ELECTRIC  FENCER 

WORLD'S  LARGEST  SELLER 
PARMAK  solves  your  fencing:  problems  at  a 
fraction  of  ordinary  fence  cost.  Extra  Quality, 
Extra  Value  is  built  into  your  PARMAK. 

For  1941  •  5  Year  Service  Guarantee  •  Bat¬ 
tery  Miser  •  Flux  Diverter  Invention  •  Dry 
Weather  Intensifier  •  Built  In  Fence  Tester. 
Send  post  card  today  for  FREE  NEW  1941 
CATALOG  and  money-saving  electric  fence 
layout  diagrams  for  VOUR  farm. 

DEALERS -Valuable  Exclusive  Territory  Now  Open. 
PARKER-McCRORY  MFG.  CO.,  295  Kansas  City,  Mo. 


JERSEYS 


New  York  State 

JERSEYCONSIGNMENTSALE 

And  Annual  Field  Day 

Geneva,  New  York,  May  31,  1941 

10:00  -11:00  A.  M.  STANDARD  TIME 

Judging  of  the  consigned  cattle. 
11:00-12:00  —  Lunch  by  Seneca  Castle  Grange. 
12:00  Noon  —  Auction  sale  of  40  females. 

The  consigned  females  are  cows  not  over  7  years 
of  age  and  bred  heifers  within  4  months  of 
freshening.  Their  type  is  good  plus  or  better; 
production  exceeds  R.  of  M.  requirements;  from 
disease  free  herds,  with  sound  udders,  and 
guaranteed  breeders. 

For  details  and  Catalogue  write  Club  Secretary. 

A.  C.  DAHLBERG,  N.  Y.  Agricultural 
Experiment  Station,  Geneva,  N.  Y. 


COLD  SPRING  FARMS  DISPERSAL 

Ve  Mile  South  of  Lower  Cornwall,  N.  Y.  on  Route  9W. 

Saturday,  May  24,  10:30  A.  M. 

22  PURE  BRED  JERSEYS 

Two  bulls  accredited  negative.  Represented  are  Sybil, 
Oxford,  Financial  and  other  strains  noted  for  high  test, 
type  and  production.  Eleven  in  milk.  Nine  heifers; 
two  bulls ;  Sorrel  team ;  all  tractor  and  farm  equipment. 
Alfalfa  silage  etc.  Circular  upon  request. 

0.  S.  JANSEN.  Auctioneer,  WALLKILL,  NEW  YORK 
C.  Naughton,  Owner 


FOR  SALE  -JERSEY  COWS 

A  few  very  choice  registered  and  bred  heifers.  Herd 
free  from  T.B.  and  Bangs.  For  further  information 
phone  or  write  HALCYON  FARMS,  Goshen,  N.  Y. 


GUERNSEYS 


Offering  two  year  old  Guernsey  bull,  also  females 

Bournedale  Breeding 

Excellent  records,  type,  accredited,  negative.  Reasonable 

FLOYD  SMITH,  R ICH  M  ON  D  V I LLE,  NEW  YORK 


Tarbell  Farms  Guernseys 

350  H  EA  D —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS.  SMITHVILLE,  FLATS.  N.  Y. 


LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 

Offers  for  sale  at  reasonable  prices  registered 
Guernseys.  3  young  registered  cows  due  in  July; 
2  yearlings;  5  bred  and  ready  to  bred  heifers. 
If  interested  write  at  once  for  further  particulars. 


•  FOR  SALE  -  GUERNSEYS* 

We  have  many  fine  bull  calves  that  should  be  raised. 
Write  for  our  calf  plan.  IDEAL  GUERNSEY 

FARMS,  AUGUSTA,  SUSSEX  CO.,  NEW  JERSEY 


flirt  h  luunjusuureu  uruemsej 

*  bulls  at  South  Arlington,  Vermont. 

BARCLAY  K.  DOUGLAS,  OYSTER  BAY,  N.  Y 

)  ABERDEEN-  ANGUS  .%  | 

ALBEMARLE 


ABERDEEN-ANGUS 

AUCTION 

Monday,  May  19th  —  Keswick  (near  Charlottesville) 

Cattle  from  the  leading  Virginia  Herds. 
For  information  and  catalogs  write 

VIRGINIA  ABERDEEN-ANGUS  ASSOCIATION 

C.  T.  Neale,  Mgr.,  Gordonsville,  Va. 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen- Angus  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen- Angus  Breeders'  Association.  Col¬ 
lege  Park.  Md..  or  Eastern  Aberdeen- Angus  Breeder*" 
Association.  Ithaca.  New  York. 


COD  CAI  C  Reg.  Bloodtested  Aberdeen-Angus  bull. 

rVSK  JHLt  James  S.  Morse.  Levanna,  N.  Y. 


AY  RSHIRES 


AYRSHIRES 

Fastest  Crowing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
with  stock  for  sale.  AYRSHIRE  BREEDERS'  ASS’N. 
96  Center  Street,  Brandon,  Vermont 


SHORTHORNS  [ 

THE  STEADY  INCOME  FROM  MILK 

and  Meat  Shorthorns  keeps  the  farm  family,  pays  the 
farm  bills.  Trial  subscription  MILKING  SHORT- 
HORN  JOURNAL,  6  months  50c.  or  12  months  $1.00. 
Subscribe  now  or  write  for  free  literature. 

MILKING  SHORTHORN  JOURNAL 
Dept.  F-l,  7  Dexter  Park  Ave.,  Chicago,  Illinois 


.-.  RABBITS 


RAISE  RABBITS 

A  Profitable  Industry.  Our  Association  Book  of  64 
pages  gives  all  details — 10c  A.  WEYGANOT,  Sect’y 
American  Rabbit  and  Cavy  Breeders  Association. 
Dept.  G-5,  Chicago,  Illinois 


RAISE  ANGORA  RABBITS — for  wool  and  for  meat. 
Pleasant  and  profitable  work.  Write  for  particulars. 

GILCREST  ANGORAS,  EAST  HAVEN.  CONN. 


J  HORSES  and  PONIES 

OFFERED  AT  PRIVATE  TREATY! 

THREE  REGISTERED 

BELGIAN  STUDS 

PRINCE  VALURE,  19240  .  .  .  Age  6  Years 
— sired  by  Rexall,  17706,  out  of  Grand 
View  Bonetta,  13333. 

SATIN  DE  JOE,  15129  .  .  .  Age  15  Years 
— sired  by  Laboureur  de  Saintes,  13597,  out 
of  Deesse  du  Fosteau,  5867. 

NORMANDY  FARCEUR,  25105  .  .  .  Age  2 
Years — sired  by  Jay  Farceur,  17627,  out 
of  Nancy,  18808. 

PRICED  TO  SELL  QUICKLY  AS  ROOM  IS 
NEEDED  TO  EXPAND  DAIRY  BUSINESS. 

Great  opportunity  for  breeders.  For  complete 
information  address  or  call  on: 

RUSSELL  ELLIOTT,  Mgr.,  Normandy  Farms 
Centerville,  Montgomery  Co.,  Ohio 

(Nine  miles  south  of  Dayton,  Route  48 1 

BELGIANh°orrasfets 

AT  STUD 

ROSCO  PEEL  Grand  Champion 

AND 

TONY  de  BOY  °T§&£r&s£o\ot 

Stallions,  Mares  and  Colts  for  Sale 

Reasonably  Priced 

EUGENE  P.  FORRESTEL,  -  Medina,  N.  Y. 

BELGIAN  HORSES 

Pure  breds  and  a  few  grades.  Pure  bred  stallion 
on  service  trailer  service.  These  horses  born  and 
raised  right  on  this  farm.  Broke  and  acclimated. 

SAMUEL  PULASKI.  WEST  TAGHKANIC.  N.  Y. 
Second  Farm  East  of  Grange  Hall,  on  Route  82.  Near 
Lake  Taghkanic  State  Park.  10  miles  S.  E.  of  Hudson. 

BELGIAN  STALLION  ^“’^ur68^  poi,T 

Weight  2000  lbs.  Bred  in  Belgium.  Imported  in  dam. 
A  real  Belgian  and  ready  for  service. 

ASH  GROVE  FARMS,  SARATOGA  SPRINGS,  N.  V. 

FOR  SALE  —  REGISTERED  BELGIANS 

Mares,  colts  and  fillies.  Also  Imp.  Stallion  and  three 
mares.  1940  champions  in  the  leading  eastern  shows 
Priced  very  reasonable.  IDEAL  GUERNSEY  FARMS, 
Augusta,  Sussex  County,  New  Jersey 

C0R  SALE — Belgian  Stallion  (Reg.),  Sound  Red 
*  Roan  2000  pounds,  proven  sire.  Compact  prize  winner. 
Good  worker,  quiet  disposition.  Close  estate.  Sacrifice 

$250.  H.  NELSON  RIDER,  WESTFIELD,  N.  Y. 

SWINE 

SPRING  PIGS  FOR  SALE 

Thrifty,  nigged  stock  of  exceptional  quality. 

Berkshire  and  Chester  crossed  or  >  «  .  _ 

Yorkshire  and  Chester  crossed  »  ®  weeks  old  $4.50 
Chester  Whites  $5.00  each.  All  orders  carefully  filled. 

A.  M.  LUX  FARM,  206  Washington  Street, 

Woburn,  Massachusetts 

Pierq  anil  Senate  that  eat>  live  and  grow.  Mostly  p. 

*3uOala  Chinas  and  Berks,  some  Durocs, 
Chesters  and  Hamps.,  6  to  8  weeks  $4.50;  Shoats,  30 
lbs.,  $5.  to  $5.50;  40  lbs.  $6.  to  $6.50;  ea.  State  2nd 
choice.  Serum  vaccinated,  castrated,  crated;  F.O  B  ex¬ 
press  here,  to  all  points  in  X.Y.,  X.  J.,  Pa.,  or  Conn 
Lnrelated  breeders  $1  each  extra.  Money  back  guar¬ 
antee  to  satisfy  on  arrival.  Express  50c  on  pigs  to  $1 

C.  STANLEY  SHORgT.  "'“cH ES WOLD,  f  DeU 

Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pl®s  6,J  u.ks-  S5-°°  each.  Good  8-9  wks.  old  $5.50 

ffCrt  J?hest«  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 

Digs  For  sale 

A  few  nice  feeders  six  weeks  $4.50. 

Eight  weeks  $5.00  each.  Shipped  C.O.D. 

DAILEY  STOCK  FARM,  Lexington,  Mass.  Tel.  1085 

For  Sale  Hampshire  Pigs  $r2i05  ,n0ot0 

excellent  fall  boars.  Also  a  few  fine  sows  and  gilts 

Ideal  Guernsey  Farms,  Augusta,  Sussex  Co.,  N.  j. 

Berkshires  ?ure  bred  Piss  for  breed- 

Harvey  A.  Foster,  34  Coleman  St. ! 's p rin g ft ehf. ' ' M  ass) 

REG.  CHESTER  WHITES SS"7,,  .Mf' 

MAPLE  HEDGE  FARMS.  Kelt,,.  cilKli,  C,‘  pSI 

REG.  DUROCS  Dall-GiIt3  ani?  .S9rT>S  Pigs.  Russell  F. 

uuiYVCd  pattington.  Scinio  Center,  New  York 

DOGS 

PUPPIFS  4U  .breeds,  shipped  anywhere.  Free 
.  ,  .  ...  details.  Book  104  photos  recognized 

breeds  described,  2ac.  ROYAL,  No.  76,  Chazy,  N.  Y. 

COLLIFQ  Sable;  excellent  breeding;  all 
~  *“  **  ages,  SI  5. OO  up.  COL'LOVER 

KENNELS,  1606  East  Erls  Blvd.,  Syracuse,  New  York 

T3CREBRED  COCKER  PUPS  AND  DOGS. 

,  Non-Hegistered  or  REGISTERED.  Reasonably 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

Uandsome  Red  or  Black  Cocker  Pups  eight  weeks. 
■•Also  \\  irehair  Terrier  Pups.  Satisfaction  guaranteed 

ELM  VIEW  KENNELS,  ST.  ALBANS,  VERMONT 

W  A  N  T  F  n  w?u  trained  fox  hound,  moderately 
ADVERTISER  lUb'.^care  Rural  Nw^rkwf  ra“Se' 

Farm  Raised  SHEPHERDS 

Pad.  Smooth  Fox  Terrier  Pups  N*'””«Trocil,^*r" 

Reg.  Collies  S|'ffi|0“^.itHAROLOme. 

Reg.  Collies— Beagles 

®^M^*NERp-COLLIE  PUPS,  with  herding  inert  nn* 
make  heel-dnvers,  beauties.  Wllmot.  East  Thotford.  Vt. 

Great  Dane  Pups  F^teSaKnvs: 

COLLIES 

Collie  Puppies  Lyie  Afford"  0^=  Ne'w  Yo?k 

f  ft!  I  IFS  Sable  beauties ;  pedigreed.  A.K.C.  Reg. 

LULLlEiJ  HILLCREST  FARM.  ALTMAR.  N.  Y. 

DAIRY  CATTLE 

TISER  1795,  care  Rural  New-Yorker. 


au  »  1. 1 


\ 


332 


•Jht  RURAL  NEW-YORKER 


HE  lights  dare  not  go  out  for  a  single  instant  during  an  operation 


in  a  hospital.  Many  hospitals,  as  well  as  schools,  stores,  theatres,  and 
public  buildings,  have  Exide  Batteries  for  emergency  lighting.  All 
batteries  look  much  alike,  but  in  buying  a  battery  for  your  car,  truck 

or  tractor,  you  can  be  guided 
by  the  experience  of  hospitals 
and  other  large  users.  You 
know  you  will  get  your 
money’s  worth  in  Exide. 

• 

THE  ELECTRIC  STORAGE  BATTERY  COMPANY,  Philadelphia 

The  World’s  Largest  Manufacturers  of  Storage  Batteries  for  Every  Purpose 
Exide  Batteries  of  Canada,  Limited,  Toronto 


Seven  Decades  of  Milk 

By  John  J.  Dillon 

This  is  a  story  of  milk  in  the  New 
York  milkshed.  It  goes  back  to  the 
earliest  available  sources  of  infor¬ 
mation  to  be  found  in  print  and 
tradition  for  the  commercial  his¬ 
tory  of  the  milk  dairy  industry  in 
New  York  State.  It  is  probably  the 
first  time  it  has  been  expressed 
within  the  cover  pages  of  any  book. 
It  is  interesting  and  informative.  It 
is  also  suggestive  of  the  early  habits 
and  customs  that  may  have  affected 
the  industry  down  to  the  present 
time.  The  author  was  born  on  a 
dairy  farm  and  shared  its  trials  and 
hardships,  its  interests  and  pleasures 
for  30  years.  The  present  milk  system 
began  in  1870  and  the  author  has 
been  able  to  write  from  personal 
memory,  constant  and  intimate  con¬ 
tact  for  70  years.  He  has  known  all  the 
organizations  and  most  of  the  leaders 
of  them  in  the  New  York  milkshed. 
As  a  boy,  impressed  with  the  farm 
cooperative  principles  advocated  by 
the  Grange,  he  has  been  a  consistent 
champion  of  a  dairy  cooperative 

system  down  to  the  present  time. 

The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  and  distributor. 

This  means  prices  for  milk  production  and  for  distribution  based 
on  costs  plus  the  average  rate  of  profits  paid  by  the  producers 
on  the  supplies  he  buys. 

The  book  consists  of  333  pages,  37  chapters  and  a  complete  refer¬ 
ence  index.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 

handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 

THE  RURAL  NEW-YORKER 

I  333  West  30th  Street  -s-  New  York  City 


Automobile  Fires 

There  are  now  over  1,000,000  car 
and  truck  fires  annually  in  this 
country.  There  is  a  heavy  property 
loss  and  considerable  loss  of  lives. 

Several  cities  of  the  Northeast  find 
that  a  rapidly  increasing  proportion 
of  their  fire  department’s  service  is 
in  putting  out  automobile  fires.  And 
there  are  twice  as  many  private  car 
fires  as  there  are  in  trucks,  busses  and 
taxis  which,  in  most  areas,  are  re¬ 
quired  by  law  to  carry  fire  ex¬ 
tinguishers.  Losses  are,  of  course, 
relatively  much  greater  in  rural 
areas  than  in  cities  where  fire  fight¬ 
ing  apparatus  is  quickly  available. 

Some  of  us  are  lucky.  I  have 
carried  fire  extinguishers  in  cars  for 
27  years  without  ever  having  had  a 
fire  of  my  own  but  have  happened 
along  at  the  right  time  to  put  out 
fires  in  21  cars  belonging  to  other 
people.  The  fact  that  several  of 
them  didn’t  even  say  “thanks”  is 
more  than  made  up  for  by  the  ap¬ 
preciation  of  some  of  the  others.  I 
am  satisfied  and  prefer  to  have 
equipment  with  me. 

A  recent  survey  by  the  National 
Fire  Protection  Association  covering 
4,700  automobile  fires  gave  short 
circuits  as  the  cause  of  over  40  per 
cent  of  them  and  backfires  causing 
20  per  cent.  Prevention,  of  course, 
is  the  best  kind  of  protection.  Know¬ 
ing  that  you  may  have  a  short  and 
letting  it  go  can  be  dangerous  .and 
expensive.  Yet,  people  do  it  and 
have  their  cars  damaged  or  all 
burned  up  as  a  result.  Defective 
wiring  and  connections,  giving'  no 
attention  to  the  smell  of  burning 
insulation  and  having  an  accumu¬ 
lation  of  oil  and  dirt  around  an 
engine  are  excellent  ways  to  be 
reasonably  sure  that  a  car  or  truck 
may  burn  up.  Smoking  and  light¬ 
ing  matches  around  the  gasoline  tank 
are  good  ways  to  have  a  fire. 

If  you  catch  an  electrical  fire  be¬ 
fore  the  flames  have  started  up, 
shoving  the  wire  out  of  contact  with 
whatever  it  is  shorted  on  or  discon¬ 
necting  the  battery  terminal  may  be 


Jersey  Sale  at  Geneva 
May  31 

Forty  head  of  registered  Jersey 
cows  and  bred  heifers  will  be  sold 
at  public  auction  on  Saturday,  May 
31  at  the  New  York  Agricultural 
Experiment  Station  at  Geneva.  The 
sale  is  the  third  annual  consignment 
sale  of  the  New  York  State  Jersey 
Cattle  Club. 

In  the  forenoon  at  10  o’clock 
standard  time  a  competent  judge 
will  place  the  animals  to  be  sold  in 
the  same  manner  as  in  competition 
at  State  Fairs.  This  judging  will  be 
educational  and  will  give  buyers  a 
splendid  opportunity  to  see  the  cattle. 
The  cattle  have  all  been  selected  by 
Joe  Taylor  of  Homer,  N.  Y. 

All  animals  to  be  sold  are  from 
herds  accredited  for  tuberculosis  and 
free  from  Bang’s  disease.  They  have 
been  selected  with  consideration 
given  to  both  type  and  production. 
The  cows  are  not  over  seven  years 
of  age  and  the  bred  heifers  are  with¬ 
in  four  months  of  freshening.  The 
quality  of  the  animals  is  better  than 
that  of  either  preceding  sale. 

The  club  is  giving  a  special  testi¬ 
monial  banquet  for  its  distinguished 
member,  George  W.  Sisson  Jr.  of 
Potsdam,  N.  Y.  on  Friday  evening, 
May  30.  A.  C.  Dahlberg,  Secy. 


Aberdeen- Angus  in  Virginia 

A  recent  survey  made  by  the 
Virginia  Aberdeen-Angus  Association 
estimates  that  -there  will  be  well 
over  2,500  purebred  Angus  calves 
born  in  Virginia  this  year,  indicating 
that  there  will  be  approximately 
4,000  registered  Angus  cattle  in  the 
State  by  the  end  of  the  year. 

Since  April  1  of  this  year  Virginia 
breeders  have  added  almost  $30,000 
worth  of  purebred  Angus  breeding 
stock  to  their  herds,  including  pur¬ 
chases  at  the  recent  Lonjac  Dispersal 
Sale  in  Missouri  and  other  auctions 
in  the  Middle  West.  The  Grand 
Champion  bulls  of  both  the  1936  and 
1937  International  Livestock  Show 
in  Chicago  are  now  heading  two 
prominent  Virginia  Angus  herds, 
while  several  prominent  females  of 
this  show  are  also  in  use  here.  Since 
the  onset  of  the  war  abroad  many 
famous  individuals  of  the  Scotch 
herds  have  been  brought  to  this 


May  17,  1941 

the  easy  way  to  stop  it.  If  it  is  burn¬ 
ing  seriously,  use  a  tetrachloride  ex¬ 
tinguisher.  If  that’s  not  available, 
throw  sand  or  earth  on  it.  As  a  last 
resort,  water  can  be  used  if  necessary 
but  it  is  likely  to  damage  the  elec¬ 
trical  equipment  and  shouldn’t  be 
used  if  the  other  means  are  available. 

Gasoline  and  oil  fires  around  the 
engine  can  usually  best  be  put  out 
by  pumping  tetrachloride  through  the 
hood  openings  or  through  the 
radiator  —  the  engine  having  been 
stopped,  of  course.  With  the  hood 
left  down,  the  tetrachloride  gas  will 
smother  the  fire  more  quickly  and 
more  surely  than  it  would  if  the 
hood  had  been  opened.  If  such  an 
extinguisher  isn’t  available  and  it  is 
necessary  to  open  the  hood,  do  it 
carefully  and  quickly  by  keeping  the 
face  and  body  back  as  far  as  possi¬ 
ble  so  that  if  the  fire  flares  up  you 
will  not  be  burned.  Then,  throw 
sand  or  earth  on  it. 

Upholstery  fires  frequently  re¬ 
ignite  after  having  been  apparently 
put  out.  Most  any  fireman  or 
garageman  knows  of  instances  of 
this  sort.  It  is  a  good  idea  to  open 
up  around  the  burned  area  and  be 
sure  the  cotton  is  well  soaked  with 
water.  An  upholstery  fire  supposedly 
out  re-ignited  and  not  only  burned 
that  car  but  another,  the  garage,  a 
barn  and  two  homes. 

Those  quart  and  a  half  tetrachlo¬ 
ride  pump  extinguishers  are  efficient 
automobile  fire  fighting  equipment. 
However,  the  quart  size  is  most 
common  and  perhaps  most  easily 
handled  by  the  average  person.  Most 
people  who  have  had  any  experience 
fighting  fires  are  likely  to  consider 
the  pint  size  a  very  poor  investment 
as  compared  to  the  larger  sizes.  If 
you  have  to  get  extinguishers,  be 
sure  you  know  how  to  handle  them 
and  be  doubly  sure  that  they  are 
kept  full  and  in  working  order. 

Cars  and  trucks  get  on  fire — nearly 
3,000  every  day.  Reasonable  pre¬ 
cautions  plus  fire  extinguishers  are 
inexpensive  compared  to  what  a  fire 
may  cost,  even  with  insurance. 

New  York  W.  Franklin  Moore 


country  in  an  effort  to  perpetuate 
their  line. 

These  popular  little  “dodies”  (so 
called  in  Scotland  for  being  polled) 
may  be  seen  at  the  show  and  exhibit 
in  connection  with  the  Albermarle 
Auction  of  Angus  cattle  being  held 
in  Keswick  at  the  Keswick  Hunt 
Club  grounds  on  Monday,  May  19. 
Here  they  will  be  divided  into  differ¬ 
ent  classes  and  judged  by  a  breeder 
from  a  nearby  state.  The  supreme 
individual  of  the  show  will  be 
awarded  the  Montrose  Cup.  These 
cattle  are  solid  black  and  hornless 
and  transmit  both  of  these  charac¬ 
teristics  to  their  offspring. 


Maryland  Hereford  Sale 

The  first  annual  sale  of  the  Mary¬ 
land  Hereford  Association  was  held 
at  the  Frederick  Fair  Grounds, 
April  23. 

The  offerings  comprised  43  females 
and  7  males.  These  animals  were 
consigned  by  Buck  and  Doe  Run 
Valley  Farms,  Coatesville,  Pa.;  Fox- 
hall  Farm,  Catonsville,  Md.;  W.  W. 
Groves,  Cambridge,  Md.;  W.  C. 
Turner,  La  Plata,  Md.;  B.  S.  Oles, 
Kingsville,  Md.;  A.  B.  Shipley,  Sykes- 
ville,  Md.;  C.  A.  Smith,  Chester,  W. 
Va.;  Mrs.  Charles  H.  Tilghman, 
Easton,  Md.;  A.  G.  Rolfe,  Poolesville, 
Md.;  A.  R.  Johnson  Jr.,  Pearson,  Md.; 
Susquehanna  Farms,  Pearson,  Md. 

The  43  heifers  average  $309  each, 
and  the  bulls  $359. 

H.  C.  Lady  Domint  32nd  brought 
top  price  for  a  cow,  $550.  Four  others 
brought  $500  each. 

The  highest  bull  price  was  $1,000 
for  Foxhall  Super  D.  3rd.  The  next, 
$670,  was  for  Foxhall  Super  Domint 
4th. 

Those  connected  with  the  sale  felt 
that  it  was  a  good  start  for  the 
association. 


Coming  Farmers’  Meetings 

June  19.  —  Dairymen’s  League 
Annual  Meeting,  Syracuse,  N.  Y. 

June  23-26. — American  Dairy  Sci¬ 
ence  Assn.,  Burlington,  Vt. 

July  22-25. — Baby  Chick  Conven¬ 
tion,  Kansas  City,  Mo. 

July  29- Aug.  1. — Farm  and  Home 
Week,  Amherst,  Mass. 

Sept.  14-20.  —  Eastern  States  Ex¬ 
position,  Springfield,  Mass. 


The  RURAL  NEW-YORKER 


333 


Assemblyman  Flynn  Seeks  Milk  Investigation 


The  statement  made  last  month  in 
the  New  York  State  Legislature  by 
Assemblyman  Daniel  Flynn  is  here 
printed.  Mr.  Flynn  was  sponsor  of 
•a  resolution  for  a  legislative  investi¬ 
gation  of  the  milk  dealer  spread  and 
this  statement  was  made  by  him  in 
support  of  the  resolution. 

Mr.  Flynn:  Mr.  Speaker. 

The  Speaker:  The  Chair  recog¬ 
nizes  Mr.  Flynn. 

Mr.  Flynn:  On  my  resolution  to 
study  the  milk  industry.  I  feel  the 
need  for  this  investigation  has  in¬ 
creased  along  with  the  increased 
spread.  I  have  had  this  resolution  in, 
I  believe,  for  the  past  three  or  four 
years.  I  am  going  to  be  very  brief 
this  afternoon  as  it  has  been  a  long 
day.  I  just  want,  to  state  a  few  salient 
facts. 

In  March,  1937,  the  farmer  was 
getting  $2.90  per  hundred  pounds  for 
Class  I  milk.  The  consumer  was  pay¬ 
ing  $6.11  per  hundred,  which  figures 
at  13c  a  quart.  The  spread  at  that 
time  was,  therefore,  $3.21  per 
hundred. 

During  the  Winter  of  1939,  the 
Class  I  price  to  the  farmer  was  $2.82 
a  hundred.  It  had  gone  down  8c 
from  the  Class  I  price  in  1937.  On 
the  other  hand,  the  price  to  the  con¬ 
sumer  had  risen  to  15c  a  quart,  or 
$7.05  a  hundred,  an  increase  of  96c 
a  hundred  or  over  2c  a  quart  since 
March,  1937.  The  meant  an  increase 
in  dealer  spread  in  2  V2  years  from 
$3.21  to  $4.23. 

On  May  1,  1940,  the  Class  I  price 
to  the  farmer  was  reduced  to  $2.45. 
At  that  time  the  consumer  was  pay¬ 
ing  14V2c  a  quart,  which  meant  a 
further  increase  in  dealer  spread  of 
14c  a  hundred,  or  $4.37. 

On  November  1,  1940,  the  price 
to  the  producer  was  raised  20c  a 
hundred  but  the  price  to  the  con¬ 
sumer  was  raised  35c  a  hundred,  to 
15V4C  a  quart,  thereby  increasing  the 
spread  15c  more. 

Then  on  April  1,  1941,  only  yester¬ 
day,  we  had  another  case  of  the  same 
type  of  dealer  price  juggling.  The 
price  of  Class  I  milk  to  the  farmer 
was  reduced  from  $2.65  a  hundred 
to  $2.45.  In  other  words,  there  was 
a  reduction  in  the  price  to  the  pro¬ 
ducer  of  about  i/2  c  a  quart  while  the 
reduction  to  the  consumer  from 
15V4C  to  15c  was  only  of  one  cent 
a  quart.  Thus,  the  big  dealers  cut 
the  farmer  a  whole  x/2c  a  quart  but 
only  passed  one-half  of  that  cut  on 
to  the  consumer.  This  was  a  further 
8c  increase  in  the  dealer  spread. 

Over  the  past  four  years  since  we 
did  away  with  Milk  Control  in 
March,  1937,  or  at  least  attempted 
to  do  so,  down  to  today,  the  spread 
has  increased  on  practically  every 
price  change.  With  the  result  that 
what  the  milk  distributor  gets  out 
of  what  you  pay  has  increased  from 
$3.21  to  $4.60  a  hundred  pounds.  This 
means  that  over  this  four-year 
period  the  dealer  spread  has  in¬ 
creased  3c  a  quart.  And  in  the  last 
year  alone  this  spread  has  increased 
37c  a  hundred  pounds  or  almost  lc 
a  quart. 

In  other  words,  today  the  big  dis¬ 
tributor  is  getting  3c  more  a  quart 
for  the  milk  which  he  sells  than  he 
was  getting  four  years  ago.  Todqy, 
the  farmer  is  worse  off  than  he  was 
four  years  ago.  In  March,  1937,  he 
was  getting  $2.90  a  hundred  pounds 
for  his  Class  I  milk.  Today,  he  is 
getting  $2.45  for  that  same  milk. 


Those  are  figures  that  cannot  be  dis¬ 
puted.  Similarly,  four  years  ago  the 
consumer  was  paying  13c  a  quart  for 
a  bottle  of  milk.  Today,  that  same 
consumer  is  paying  15c  a  quart  for 
that  same  bottle  of  milk.  Those  also 
are  figures  that  cannot  be  disputed. 
In  other  words,  as  far  as  the  pro¬ 
ducer  and  consumer  of  milk  are  con¬ 
cerned  the  situation  is  growing  worse 
every  year  while  the  big  middleman 
continues  to  get  more  and  more. 

Last  year,  I  spoke  to  you  about 
the  enormous  profits  of  the  big  dis¬ 
tributors,  the  Borden  Company,  and 
National  Dairy  Products  Corporation 
which  operates  in  this  State  as 
Sheffield  Farms.  During  the  years  of 
the  depression  these  two  milk  com¬ 
panies  doubled  their  profits  while 
at  the  same  time,  as  I  have  above 
outlined,  both  the  producer  and  the 
consumer  became  worse  off.  This  is 
not  a  fair  and  equitable  situation 
and  I  say  that  something  should  be 
done  about  it.  I  did  say  in  1937  that 
we  ought  to  do  away  with  Milk  Con¬ 
trol.  We  only  did  away  with  it 
partly.  In  other  words,  while  we 
took  away  any  restrictions  on  the 
big  distributors  for  what  they  should 
sell  milk  for  in  the  city,  the  control 
of  prices  to  the  farmer  was  gradu¬ 
ally  increased  and  tightened.  Today, 
the  Commissioner  of  Agriculture  of 
this  State  has  just  as  much,  if  not 
more,  control  over  the  farmer  than 
he  ever  had.  Today,  the  farmer  can¬ 
not  sell  a  quart  of  milk,  cannot  even 
give  it  away,  except  with  the  ap¬ 
proval  of  the  Commissioner  of 
Agriculture  and  that  approval  is 
rarely,  if  ever,  given.  In  other  words, 
what  we  have  in  this  State  today 
is  an  absolute  monopoly  by  dealers 
and  department  officials  without  any 
proper  regulation  in  the  public  in¬ 
terest.  I  have  stated  on  the  floor  of 
this  House  during  this  present  session 
that  if  you  are  going  to  create  a 
monopoly  the  least  you  can  do  would 
be  to  regulate  it  and  if  you  don't 
want  to  do  that,  then  you  should 
allow  free  competition.  You  ought 
to  allow  the  farmer  to  sell  as  much 
as  he  can,  not  to  regulate  it  to  only 
100  quarts  on  his  own  farm;  nor 
should  you  regulate  people  who  want 
to  go  into  the  milk  business.  As 
Judge  Finch  of  the  Court  of  Appeals 
said  in  a  recent  case — “here  we 
have  an  absolute  denial  of  the  right 
of  anyone  to  enter  an  industry 
which  a  chosen  few  are  allowed  to 
monopolize.” 

I  know  the  farmers  of  the  State 
work  from  early  morning  until  late 
at  night,  and  I  too  know  that  the 
amount  which  the  farmer  gets  for 
his  milk  is  a  mere  pittance.  It  is  not 
a  sufficient  sum  to  give  the  average 
dairyman  a  decent  livelihood  while 
on  the  other  hand  thousands  of 
children  in  the  cities  are  being  de¬ 
prived  of  milk  because  their  parents 
cannot  afford  to  pay  the  high  prices 
that  the  big  dealers  insist  on  charg¬ 
ing.  I  say  then  that  it  is  high  time 
that  something  should  be  done  about 
the  situation  and  the  only  thing  that 
can  be  done  is  to  reduce  this  ever 
increasing  spread.  If  a  farmer  only 
receives  4c  a  quart  for  his  milk,  I, 
as  a  consumer,  should  not  be  com¬ 
pelled  to  pay  15c  a  quart,  and  no¬ 
body  can  satisfactorily  show  me  that 
any  middleman  is  justified  in  charg¬ 
ing  11c  a  quart  for  bringing  that 
milk  from  the  farm  to  the  doorstep 
in  the  city.  It  is  all  out  of  order 
and  I  think  it  is  high  time  that  this 
Legislature  should  do  something 
really  constructive  both  for  the  pro¬ 
ducer  and  for  the  consumer  of  milk. 

I  ask  for  a  slow  roll  call  on  my 
resolution. 


Mother  Goat  and  her  four  one-week  old  kids  on  the  farm  of  Chari 
Collins,  Schoharie  County,  New  York .  This  is  the  second  time  freshen 
ing  of  the  mother ,  a  Saanen  Doe;  the  first  time  she  had  three  kids‘ 


riv^Rrn  dlrfUtll 

to  prove  that  you  can  have 


HOT  WATER 

ALWAYS 


At  Much  Lower  Cost  Than  B*  * 

You  Ever  Dreamed  Possible!  BH 

Here  ...  at  last!  ...  is  a  portable. 

Electric  Water  Heater  that  uses 

slow  heating,  automatically  con- 
trolled  .  .  .  plus  heavy  insulation  .  .  . 

to  give  you  an  abundant  supply  of 
hot  water  ...  24  hours  a  day  ...  B 
at  a  much  lower  operating  cost  than 
was  ever  possible  before.  <■  - 

The  Dairy-Maid  needs  no  pressure. 

Fill  it  from  faucet  or  pail,  just  as 
you  wish.  And  no  expensive  instal-  ■■mmib  11  m  11  1  1 1  m 
lation.  Just  plug  it  in!  Nothing  in 
years  has  made  such  a  tremendous 
hit  with  dairy  farmers  all  over  Amer¬ 
ica!  NOW  they  are  able  to  maintain 
the  utmost  cleanliness  of  all  milking 

equipment  ...  at  all  times  .  .  .  and  _  _  _  _ 

at  the  least  possible  expense!  NEW  1941  MODEL 

Heavy  insulation  keeps  the  water 

hot  for  many  hours,  and,  by  means  •••••••• 

of  automatic  control,  your  current  is 

never  on  except  when  actually  need-  Tll6  BABS0N  NdRlGpISIG 
ed  to  renew  sufficient  heat!  This  ftn  anv  n:pcp  nniDV  FARM 
automatic  control  saves  you  DOL-  J .  x"1  V*  * 

lars*  EQUIPMENT  is  the  best 

in  a  word ...  the  Dairy-Maid  Elec-  Guarantee  of  Durability . . . 
trie  Water  Heater  combines  the  ut-  Reliability... and  Performance 

r.h  us  •  ■  •  <*  »°ur  •"•»*»  <*«  m. 

us  prove  this.  See  for  yourself.  99099990 

Write  for  a  FREE  DEMONSTRA¬ 
TION  right  in  your  milk  house.  Do  BABSON  BROS.  CO.  Of  N.Y. 
it  TODAY!  566  Spencer  St.,  Dept.  3065,  Syracuse,  N.Y. 

Mail  Coupon  for  FREE  DEMONSTRATION  Offer! 

BABSON  BROS.  CO.  of  N.Y.,  566  Spencer  St.,  Dept.  3065,  Syracuse,  N.Y. 

Please  send  me  your  Free  Demonstration  Offer  on  the  Dairy-Maid  1 
Heater,  together  with  your  Easy  Monthly  Terms. 

Name . . . .  I 

^JTown . . . R.  F.D.  ......  .  State . . 


DAIRY  MAID 
Electric 
Water  Heater 


TIME  •  WORK  •  MONEY 


EMPIRE  MILKING  MACHINE  CO. 


EMPIRE  MILKER 


West  Chester,  Pa.  •  159  Brook  St.,  Elgin,  III. 


Let  EMPIRE  solve  your  help  problem  at 
milking  time.  Leading  dairymen  say 
EMPIRE  milks  faster,  with  less  help  . . . 
gets  more  milk..  EMPIRE  is  modeledafter 
the  natural  action  of  a  calf.  Each  cow 
receives  a  comfortable,  normal  milking. 
So  easy  to  clean  and  easy  to  use,  a  12-year- 
old  child  can  do  your  milking. 

SEND  POSTAL  for  facts  on  EMPIRE  per¬ 
formance.  Address  Dept.  C-8. 


STANDARD  OF  THE  BETTER  DAIRIES 


FOR  OVER  40  YEARS 


JUICE 

tight: 


Wood  is  the  proven, 
best  material  in  which 
to  cure  and  keep  silage. 

But  only  the  Unadilla  has 
the  patented  lock  dowell- 
ing  and  V-type  anchors  that 
tie  the  entire  silo  into  a  Juice- 
tight  —  windproof  —  enduring 
structure.  With  fair  care  it 
should  outlast  any  other  silo. 
Save  the  Juice!  It  contains  valu¬ 
able  body  and  bone  building 
mineral  food.  Sure-grip,  sure- 
step,  door-front  ladder  assures 
convenience  and  safety. 

Write  today  for  catalog  and  early  order 
discount  prices.  Unadilla  Silo  Co., 
Box  C,  Unadilla,  N.Y. 

Agents  Wanted — Open  Territory 


UNADILLA  SILOS 


BETTER  ENSILAGE— LESS  WORK 

with  Dellinger 
Hay  Chopper  -  Silo  Filler 


Write  for  bulletin. 


Use  this  modern  combination  hay  chopper- 
silo  filler  for  grass  crops  in  spring  and  summer, 
corn  ensilage  in  fall.  4  sizes,  8  types.  SKE  ball 
bearings,  enclosed  gears  running 
in  oil.  With  special  mo¬ 
lasses  pump  attachment 
you  can  make  hay — 
rain  or  shine. 


DELLINGER  MFG.  CO.,  731  N.  Prince  St., Lancaster, Pa. 


Illllllllllllllllllllllllllllllllllllllllllllllllllfl 


To  Subscribers: 

Please  report  any  change  in  your  address 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  he  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  labd 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


iiiiiiiimiiiiiiiiiiiiiiiiiiiiiiiimiiiiiiiiiiiiiii 


334 


Ibt  RURAL  NEW-YORKER 


r.  .  .  .  OUR  NEW 
DEXTER  TWIN  TUB 
|  CERTAINLY  DOES 
.CHANGE  WASH  DAY 
TO  WASH  HOUR 


both 


•  The  Dexter  Twin  washes  in 
tubs,  wrings  and  rinses  all  at 
the  same  time.  Does  weekly  wash 
for  average  family  in  one  hour. 
Gets  clothes  cleaner,  whiter,  with¬ 
out  soaking,  boiling  or  hand  rub¬ 
bing.  Electric  or  gasmotor  models. 
Dexter  makes  a  complete  line  of 
efficient  single  tub  washers,  too. 

WRITE  TODAY—* 

for  free  booklet  explain¬ 
ing  wonderful  time-saving 
system  of  washing. 

THE  DEXTER  CO. 

151  N.  9th  St. 

P  AIRFIELD,  IOWA 


If  Ruptured 
Try  This  Out 

Modern  Protection  Provides  Great 
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Without  Tortuous  Truss  Wearing 

An  “eye-opening”  revelation  in  sensible  and 
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details  of  the  new  and  different  Rice  Method 
will  be  sent  you  Free.  Without  hard  flesh-goug¬ 
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thousands  —  by  releasing  them  from  Trusses 
with  springs  and  straps,  that  bind  and  cut.  De¬ 
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where  it  belongs  and  yet  give  freedom  of  body 
and  genuine  comfort.  For  complete  information 
—write  today ! 

WILLIAM  S.  RICE.  Inc. 
Dept.  64-P,  Adams,  N.  Y. 


KILL  ALL  FLIES 


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Killer  attracts  and  kills  flies. 
Guaranteed,  effective.  Neat, 
convenient  —  Cannot  spill  — 
Willnot  soil  orinjure  anything. 
Easts  all  season.  20c  at  all 
dealers.  Harold  Somers,  Inc., 
150  De  Kalb  Ave.,B’klyn,N.Y. 


DAISY  FLY  KILLER 


HHII  ¥  TV  for  cash,  infants  hand  crocheted 

T ’  uc  1  sacques  and  three  piece  sets. 

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Wants 


She  wants  a  country  kitchen; 
Spacious  it  must  be, 

With  a  wide  window  opening 
Close  to  an  apple  tree. 


She  plans  her  flower  garden; 

Tulips  she  will  grow. 

And  by  the  kitchen  door  she’ll  have 
Marigolds  in  a  row. 


She  wants  a  bird  to  sing  to  her, 
And  a  plump  Persian  cat. 

She  lives  on  the  seventh  floor 
In  a  two  room  furnished  flat. 

Edith  Shaw  Butler 


Rural  Life  Sunday 

This  year  the  annual  Rural  Life 
Sunday  services,  on  the  18th,  will 
have  more  significance  than  ever  be¬ 
fore,  not  only  because  of  the  need 
to  get  back  to  basic  things  for 
strength  in  a  war-torn  world,  but 
because  in  rural  life  itself  there  can 
be  more  security  than  in  any  other 
way  of  living.  When  the  4-H  boys 
and  girls  and  the  F.  F.  A’s.  have  a 
part  in  these  services,  along  with 
their  fathers  and  mothers,  it  makes 
for  real  co-operation  and  unity,  in 
the  family  and  in  the  community, 
with  the  church  as  the  center. 

c.  b.  w. 


Porch  Furniture 

We  had  a  nice  porch  but  no 
furniture,  so  I  began  to  wonder 
what  could  be  done  about  it  with 
little  money.  I  went  to  the  attic  and 
up  the  wagonhouse  stairs  where  some 
old  things  were  stored.  I  found  a 
seat  and  chair  from  an  old  parlor 
suite  which  had  good  springs  and 
a  strong  cloth  cover.  These  were 
cleaned  up  and  given  a  good  coat 
of  outdoor  paint.  The  loose  springs 
were  tied  in  place.  Then  the  question 
came  up  as  to  what  we  could  use 
to  cover  the  cloth.  We  decided  to 
use  table  oilcloth  and  big  black 
enamel  headed  tacks.  I  purchased 
a  quantity  of  oilcloth  and  when 
the  pieces  were  finished  we  were  so 
pleased.  The  furniture  is  a  pretty 
shade  of  green,  the  oilcloth  white 
background,  with  small  figures  in 
yellow,  green  and  black. 

Then  we  decided  to  paint  some  old 
chairs.  They  had  no  seats,  so  a  good 
strong  muslin  feed  bag  was  torn 
into  strips  of  about  one  inch  wide. 
These  were  woven  back  and  forth 
until  good  strong  seats  were  made. 
These  were  padded  and  a  strong 
cloth  placed  to  hold  the  padding.  This 
was  covered  with  oilcloth.  Then  a 
drop  leaf  table  was  painted  and 
covered  with  oilcloth  and  pieces 
were  fastened  on  chair  backs,  and 
seats.  These  have  stood  the  weather 
and  wear  for  two  Summers  and  are 
good  for  another,  as  I  put  them 
under  shelter  in  Winter.  The  rain 
does  not  hurt  them  and  the  dust  is 
easily  wiped  off.  mrs.  l.  c. 

New  Jersey 


Handicrafters  -  Gardeners 

“I  would  like  to  exchange  handker¬ 
chiefs  for  old  buttons  with  unusual 
and  interesting  designs,  such  as 
pictures,  birds,  animals,  etc.,  or 
military  or  uniform  buttons.  I  will 
also  exchange  wild  plants  and  shrubs. 

New  Hampshire  mrs.  g.  t.  w. 


“I  would  like  to  exchange  rock 
garden  plants,  also  stamps.” 

New  York  •  mrs.  a.  f.  c. 


“I  like  all  sorts  of  handiwork  but 
am  starting  a  collection  of  old 
buttons.”  mrs.  o.  A. 

New  York 


“I  would  like  to  exchange  quilt 
and  rug  patterns  with  other  farm 
women.  We  are  interested  in  mak¬ 
ing  quilts  and  raising  poultry.” 

Pennsylvania  mrs.  s.  r.  m. 


“Will  some  one  please  send  me 
instructions  for  knitting  the  old 
fashioned  fringe  stitch?  Will  return 
favor  in  any  way  desired  as  I  have 
many  useful  and  interesting  patterns 
and  recipes.”  mrs.  d.  l.  p. 

Pennsylvania 


Doll  Exhibit 

Those  handicrafters  whose  hobby 
is  collecting  dolls  would  have  been 
most  enthusiastic  over  a  display  put 
on  by  one  of  the  large  New  York 
department  stores.  There  were  about 
5,000  dolls  in  the  collection,  some 
of  them,  like  the  one  that  was  at 
least  5,000  years  old  and  believed 
to  be  the  oldest  doll  in  the  world, 
were  so  valuable  that  they  were  well 
insured.  There  seems  to  be  a  great 
deal  of  interest  in  doll  collecting 
this  year  and  several  exhibits  have 
been  put  on  or  are  planned  for,  some 
of  them  for  war  relief  benefits,  and 
if  one  has  time  to  study  the  various 
national  groups  there  is  much  of 
historical  value  to  be  found  in  them. 
Then  there  are  dolls  dressed  in  the 
fashion  of  our  own  country  from 
the  earliest  days  down  to  the  present 
and  it  is  interesting  to  see  how 
fashion  history  repeats  itself. 

Perhaps  there  is  an  idea  here  for 
a  local  benefit.  The  attics  of  many 
an  old  farmhouse  might  yield  much 
in  forgotton  treasure.  c.  b.  w. 


Molasses  for  Iron 

Do  you  know  that  the  ordinary 
molasses  that  you  use  as  a  matter 
of  course  in  your  cooking  is  the 
cheapest  and  second  richest  source 
of  iron  in  the  whole  food  world? 
And  yet  the  average  American  diet 
is  deficient  in  iron.  The  nutrition¬ 
ists  who  are  planning  the  program 
of  nutrition  for  Civilian  Defense  are 
stressing  the  fact  that  “malnutrition 
is  the  undefended  coast  line  of  our 
human  defenses.”  And  that  is  some¬ 
thing  very  serious  for  all  of  us  to 
think  about  when  we  are  wonder¬ 
ing  just  what  we,  in  our  homes,  can 
do  for  national  defense  in  these  try¬ 
ing  times.  If  the  average  diet  you 
plan  for  your  family  contains  plenty 
of  vegetables  and  fruits,  whole  wheat 
cereals  and  some  meat,  perhaps  all 
Mt  needs  is  the  addition  of  a  few 
tablespoons  of  molasses,  in  some  form 
or  other,  to  assure  the  necessary 
amount  of  iron.  And  certainly  that 
is  easier  than  taking  iron  tonics. 


■  A  Bridal  Shower 

A  little  cart  covered  with  a  chintz 
patterned  crepe  paper,  candle  sticks 
with  spiral  roses  decorating  the  base, 
the  same  roses  used  as  a  favor 
boutonniere,  are  the  simple  requisites 
for  announcing  the  engagement  or 
wedding  of  that  dear  friend  of  yours. 
Write  us  for  free  directions  for 
making. 


May  17,  1941 

Successful  Strawberry 
Canning 

Last  Summer  when  selling  the 
surplus  strawberries  from  our  patch, 

1  discovered  that  very  many  house¬ 
keepers  had  difficulty  in  canning 
them.  Some  complained  of  poor 
color,  fasteless,  soft  berries,  all  at 
top  of  can.  ' 

These  are  tried  and  true  methods 
of  canning  strawberries,  designed 
especially  to  preserve  their  delicate 
flavor  and  color. 

Never  Float  Canned  Strawberries. 
— Sprinkle  3  cups  sugar  over  3 
quarts  hulled  strawberries  in  a  large 
bottom  preserving  kettle.  Shake  to 
distribute  sugar  evenly  and  let  set 
12  hours  to  make  own  syrup.  Bring 
to  boil,  let  simmer  10  minutes  and 
pack  gently  into  hot,  sterilized  jars. 
Seal. 

Strawberry-Pineapple  Jam.  —  Mix 

2  quarts  halved  strawberries  with  1 
large  shredded  pineapple.  Mix  in 
well  3  pounds  of  sugar  and  bring 
slowly  to  a  boil.  Cook  gently  until 
thick  and  clear.  Seal  while  hot  in 
sterilized  glasses. 

Old  Time  Strawberry  Jam.— Mash 
2  quarts  of  strawberries  with  6  cups 
of  sugar,  let  heat  slowly,  then  cook 
over  moderate  heat  for  20  minutes, 
stirring  often.  Remove  from  heat, 
skim  and  pour  into  sterilized  glasses. 

The  following  recipe  yields  a 
very  superior  product,  bright  in 
color  and  fresh  fruit-like  in  flavor. 
Only  sound  ripe  freshly  picked  fruit 
should  be  used  to  insure  success  in 
these  uncooked  products.  I  pick  3 
or  4  quarts,  being  careful  that  no 
green  tipped,  soft  or  dirty  berries 
are  put  in,  then  I  proceed  to  pre¬ 
serve  them.  Yes,  it  is  a  fussy  pro¬ 
cedure  but  well  worth  it  to  have  such 
fresh  tasting  fruit  for  Winter  use. 

Strawberry  Supreme. — Crush  fruit 
thoroughly,  weigh  and  allow  iy2 
times  the  weight  of  berries  in  sugar. 
Every  berry  must  be  crushed  to 
almost  liquid  form.  Stir  sugar  and 
berries  until  sugar  is  all  dissolved. 
Let  stand  4  hours,  stir  well,  and  seal 
in  freshly  sterilized  jars.  Sealed  in 
half-pint  cans  and  stored  in  a  cool 
place  they  keep  uncooked  because 
of  the  high  sugar  content  but  don’t 
skimp  on  sugar,  please. 

A  real  Winter  treat  used  as  a 
topping  for  pudding  or  ice  cream,  in 
shortcake  or  as  a  jam.  A  surprise 
filling  for  layer  or  roll  jelly  cake. 

H.  R. 


Preservative  Value  of 
Pineapple 

I  have  had  trouble  keeping  canned 
strawberries  as  well  as  strawberry 
jams.  Last  year  I  noticed  that  the 
strawberry  jams  made  with  pine¬ 
apple  were  keeping  perfectly.  As  I 
was  wondering  why  this  was  so,  I 
remembered  that  years  ago  when  I 
used  to  be  afflicted  with  laryngitis, 
I  was  given  pineapple  juice  to  help 
my  throat  trouble.  I  began  to  won¬ 
der  if  it  had  some  preserving  value, 
so  this  last  Summer  I  put  up  all  my 
strawberries  with  pineapple  and  have 
had  much  better  success.  We  were 
still  enjoying  the  canned  berries  in 
late  Winter  and  the  jams  kept  in 
excellent  condition. 

I  use  pineapple  in  all  my  rhubarb 
canning,  using  about  one  can  of 
pineapple  to  eight  or  even  ten  quarts 
of  cooked  rhubarb  to  which  sugar 
has  been  added.  When  I  open  the 
cans  in  Winter  I  usually  add  a  little 
plain  syrup  to  improve  the  volume 
and  the  flavor. 

Part  of  a  can  of  rhubarb  and 
pineapple  added  to  a  can  of  blue¬ 
berries  when  opened  makes  an 
agreeable  change  and  flavor,  while 
pineapple  added  to  crushed  black¬ 
berries  when  canning  makes  them 
a  delightful  sauce  even  to  those  who 
do  not  usually  like  canned  black¬ 
berries.  M.  F.  B> 

Vermont 


Jelly  Recipes  Free 

If  you  champion  jelly  makers 
would  like  to  try  some  new  recipes 
this  Summer,  we  have  a  packet  of 
six  interesting  ones  that  we  will  be 
glad  to  send  you  if  you  will  ask 
for  them,  and  enclose  a  stamped 
envelope. 


Women’s  Exchange 

Now,  before  the  Summer  rush  be¬ 
gins,  is  the  time  to  start  a  Women’s 
Exchange.  Anywhere  in  the  country 
these  days  you  are  likely  to  find  the 
Summer  vacationer.  And  where  the 
vacationer  goes,  there  grows  a 
market. 

The  requirements  are  simple;  a 
shop,  articles  for  sale  by  a  group  of 
women  who  want  to  help  themselves, 
one  person  or  several,  free  and 
willing  to  tend  the  shop. 

As  far  as  the  shop  goes,  many  a 
village  has  a  small  building  empty 
and  easily  converted  to  the  purpose. 
A  conspicuous,  easily  reached  front 
room,  roadstand,  or  even  a  corner  in 
another  already  established  store 
would  be  satisfactory.  Only  see  that 
there  is  sufficient  space  for  display 
without  cluttering.  The  shop  and 
stock  must  be  immaculate,  of  course, 
so  it  is  wise  to  show  only  a  few 
articles  at  a  time,  and  they  must  be 
protected  from  sun  and  soil. 

For  the  stock,  a  little  thought  will 
bring  to  mind  an  extensive  list  of 
articles  which  can  be  made  by  farm 
wives,  to  bring  in  cash.  Hand 
knitted  baby  sweaters,  bonnets, 
mittens,  leggings,  shawls,  separately 
or  in  matching  sets,  toddlers’  romp¬ 
ers  and  suits,  and  older  children’s 
sweaters  are  but  a  few.  Those  who 
sew  especially  well  might  do  chil¬ 
dren’s  smocked  dresses,  house  dresses, 
luncheon  sets,  aprons  or  even  pot 
holders.  Extra  fine  canned  goods, 
jams,  jellies,  mincemeat  and  pickles 
which  are  individual  specialties  have 
their  place  as  do  herbs,  dried,  fresh- 
cut,  or  potted.  Many  a  farm  wife 
has  a  hand  with  flowers  and  can 
supplement  her  income  in  this  way 
with  potted  seedlings  or  established 
house  plants  in  small,  attractive  con¬ 
tainers.  There  is  also  something  of 
a  field  for  such  novelties  as  poman¬ 
ders,  described  in  The  Rural  New- 
Yorker  in  the  November  30  issue. 
In  the  spice  corner  of  a  large  New 
Jersey  department  store  these  fra¬ 
grant  balls  sold  from  one  dollar  for 
those  made  of  small  oranges,  up  to 
two  dollars  and  a  half  for  those 
made  of  grapefruit. 

It  is  possible  to  manage  such  a 
shop  at  first  with  only  volunteer 
help;  but  it  is  much  better  to  pay 
a  sum,  small  though  it  must  be,  to 
one  person  who  will  make  it  her 
business  and  will  not  feel  that  faith¬ 
ful  attendance  is  an  imposition. 

Each  woman  sets  the  prices  on 
her  own  articles,  with  the  advice  of 
the  committee.  Twenty  per  cent  is 
deducted  from  the  amount  of  each 
sale  for  running  expenses,  the  rest 
being  turned  over  to  the  makers  at 
any  convenient  time. 

Pricing  does  sometimes  present  a 
problem.  The  best  method  probably 
is  that  used  by  the  large  department 
stores.  They  check  their  prices 
against  competitors’  by  comparison. 
If  possible,  some  committee  member 
should  be  delegated  to  do  this  job 
on  a  trip  to  the  nearest  city.  If  that 
is  not  practical,  then  a  study  of 
similar  articles  in  the  large  mail¬ 
order  catalogs  will  be  helpful.  Of 
course,  it  is  only  right  to  charge  a 
premium  for  fine  quality  and  hand¬ 
work.  Therefore,  knitted  goods,  for 
instance,  will  run  50  to  100  per  cent 
higher  than  the  machine  made  ar¬ 
ticles  in  the  catalogs.  Canned 
goods,  pickles,  etc.  should  be  checked 
in  the  local  store  for  quantity  as 
well  as  quality.  These  too  will  run 
well  over  the  price  of  the  commer¬ 
cially  produced  article — but  not  high 
enough  to  frighten  away  the  would- 
be  customer. 

Edith  Tappen  Nuner 


Tip  for  Gardeners 

Take  an  old  discarded  salt  shaker 
(be  sure  the  holes  are  large  and 
well  cleaned  out)  and  put  the  seeds 
wanted  in  it,  shake  along  the  row. 
I  find  this  spreads  them  in  just  about 
the  right  quantity.  mrs.  c.  f. 


Last  year  I  had  much  trouble 
getting  small  early  seeds  to  start — 
finally  I  remembered  reading  of 
starting  celery  seed  in  damp 
sand  kept  at  a  warm  tem¬ 
perature  until  just  sprouting,  then 
sow  sand  and  all.  I  tried  it  with 
parsnips  and  allowed  for  some  seed 
that  wouldn’t  come  and  I  think  every 
seed  came  up  at  the  third  planting 
of  sand  and  parsnips.  This  year  I’ll 
try  it  for  first  planting  on  various 
small  seeds.  N.  E. 

Pennsylvania 


The  RURAL  NEW-YORKER 


335 


Needlework  Treasures 


6931 — Home  Sweet  Home!  A  colorful  sampler 
in  cross-stitch  and  other  simple  stitches. 
Pattern  contains  a  transfer  pattern  of  a 
sampler  12x14'/2  inches;  materials  needed; 
illustrations  of  stitches;  color  schemes. 

2714  —  Whirling  Star — one  medallion  at  a 
time  and  you’ve  caught  this  lovely  design 
for  bedspread,  cloth  or  smaller  accessories. 
It’s  easy  to  crochet.  Pattern  contains 
directions  for  medallion;  photograph  and 
illustrations  of  it  and  stitches;  materials 
required. 

Price  of  patterns  10  cents  (in  coin)  each. 
Send  all  orders  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 


Easy,  “Quick  Money”  Contest 
Offers  158  Cash  Awards  To  Home  Bakers 

Simply  tyittUlt 

f  f  I  LIKE  THE  NEW  MACA  YEAST  BECAUSE _ 

_ 99  Complete  this  thought  in  50  additional  words  or  less 


PURPOSE  OF  CONTEST:  To  induce  more  women  to  quickly 
try  the  new  improved  Maca  Yeast— the  yeast  that  acts 
fast  and  keeps  without  refrigeration. 

Improved  Maca  Yeast  looks  different  and  actually  con¬ 
tains  more  “active”  granules  of  yeast  but  you  use  it  in 
exactly  the  same  way  to  get  glorious  results.  The  granules 
are  larger  and  more  uniform.  Thus  the  splendid  keeping 
qualities  of  Maca  have  been  further  improved. 

With  these  improvements  in  mind,  plus  the  grand  fea¬ 
tures  Maca  has  always  had— its  convenience  and  fast 
action— you  can  easily  prepare  a  statement  that  can  put 
you  in  the  running  for  that  big  first  prize.  So  act  at  once. 

Imagine  using  a  yeast  that  gives  bakings  the  old-fash¬ 
ioned  flavor  that  everyone  loves.  Then  add  the  fact  that 
Maca  gives  bakings  the  appetizing,  smooth  texture  you 
always  seek,  and  saves  time  in  the  bargain!  Performance 
like  this  should  inspire  anyone  to  write  an  entry! 


5  PRIZES  OF 
$10.00  EACH 

AND 

150  PRIZES  OF 
$1.00  EACH 


#£K£'s  m  oppo/m/A//ry 
1  <P£T  B/G  AMAgy 


Paper  Bags  Galore 

There  used  to  be  an  old  saying 
in  the  South:  “My!  Dem  folks  mus 
be  rich,  dey  got  so  many  paper 
bags.”  On  the  farm  where  you  grow 
most  of  your  food,  paper  bags  don’t 
accumulate  as  fast  from  frequent 
trips  to  the  store  as  in  the  homes 
of  town  and  city  dwellers.  I  sup¬ 
pose  that  is  why  I  still  feel  “rich” 
if  I  have  saved  plenty  of  paper  bags 
that  once  brought  oranges  and  sugar 
and  soap  To  my  kitchen. 

But  no  matter  how  many  I  save, 
there  are  always  uses  for  more.  I 
used  to  flour  the  pieces  of  chicken 
on  a  plate  before  frying  and  never 
enjoyed  the  sticky  plate  to  wash 
afterwards.  Now  I  always  use  a 
paper  bag,  dumping  in  the  full 
quantity  of  flour,  salt  and  pepper, 
shaking  well  with  the  top  firmly 
closed,  and  then  shaking  the  pieces 
of  chicken  separately.  They  are 
much  more  evenly  floured  this  way. 
Any  seasoned  flour  left  in  the  bag 
is  saved  for  the  gravy. 

French-fried  potatoes  dropped  into 
a  stout  paper  bag  as  they  are  taken 
out  of  the  frying  basket  can  be 
drained  and  salted  in  one  operation. 
The  fat  is  absorbed  by  the  paper  and 
after  the  salt  is  dropped  in,  the  bag 
is  shaken  until  all  the  potatoes  are 
evenly  seasoned.  Care  should  be 
taken  to  choose  a  really  strong  bag 
and  not  shake  too  vigorously  as  the 
fat  softens  the  bag  and  the  contents 
may  go  sliding  across  the  floor. 

Next  to  the  doughnut  jar,  I  al¬ 
ways  keep  a  paper  bag  with  a  little 
sugar  in  it  because  we  like  our 
doughnuts  sugared  and  this  way  one 
can  always  freshly  sugar  enough 
doughnuts  to  order,  as  it  were. 

Most  of  my  largest  paper  bags  are 
containers  for  the  peas  and  corn  sold 
from  the  Summer’s  garden.  The 
smallest  wttite,  brown  and  trans¬ 
parent  bags  hold  the  few  pieces  of 
candy  or  a  sandwich  the  children 
love  to  carry  outdoors  while  at  play. 

Vermont  E  .J.  Hutchinson 


Try  New  Maca  and  Enter  Contest  Now 

Don’t  delay.  Get  your  entry  in  right  away.  Don’t  forget 
that  the  new  improved  Maca  acts  fast  —  just  dissolve  in 
lukewarm  water  and  it’s  ready  to  use.  And  remember  you 
can  keep  a  supply  of  Maca  on  your  pantry  shelf.  There 
are  so  many  advantages  to  using  Maca  that  preparing 
your  entry  will  be  easy !  Your  grocer  has  the  new  Maca  now. 


FOLLOW  THESE  RULES: 

1  Simply  complete  the  thought: 

“I  like  the  new  Maca  Yeast  be¬ 
cause _ in  50  addi¬ 

tional  words  or  less. 

2  Mail  entries  to  Maca  Yeast, 
215  N.  Michigan  Avenue,  Dept. 
RNY,  Chicago.  Illinois.  Each  en¬ 
try  must  be  accompanied  by  three 
foil  wrappers  (or  facsimiles)  from 
packages  of  Maca  Yeast. 


HINTS  TO  HELP  YOU  WIN 


To  write  a  winning  entry  decide  what  advantages  of  the  new  Maca 
appeal  to  you  most.  Then  complete  the  thought:  “I  like  the  new 

Maca  Yeast  because - ”  using  50  additional  words  or 

less.  For  example,  each  package  of  Maca  now  contains  more  active 
granules  of  yeast,  so  you  might  write  about  the  smooth  texture 
Maca  gives  to  bakings. 

Or  because  the  new  Maca  granules  are  more  uniform,  with  bet¬ 
ter  keeping  qualities,  you  might  write  about  this  feature.  Or  you 
might  write  about  the  fast  action  of  Maca.  Or  the  fact  that  you 
can  keep  a  handy  supply  on  your  pantry  shelf —ready  to  use  at  a 
moment’s  notice. 

Or  you  might  write  about  the  delicious  old-fashioned  flavor  Maca 
gives  to  bakings— how  your  family  enjoys  these  bakings.  Or  you 
might  write  about  the  combination  of  all  these  Maca  advantages. 

Don’t  try  to  do  any  “ fancy  writing.”  Plain  everyday  language 
is  sufficient.  And  don’t  think  your  entry  isn’t  good  enough.  Let 
the  judges  decide  that.  Send  your  entry  now. 


3  This  contest  closes  at  Mid¬ 
night,  June  15th,  1941.  $500  ire 
cash  will  be  awarded  for  the  best 
letter;  $200  for  the  second  best; 
$100  for  the  third  best;  $10  for 
the  next  5  best  and  $1  each  to 
the  senders  of  the  next  150  best 
entries. 

4  Entries  will  be  judged  for  orig¬ 
inality,  sincerity  and  aptness  of 
thought.  Decision  of  the  judges 
will  be  final.  Fancy  entries  will 
not  count  extra.  Duplicate  prizes 
will  be  awarded  in  case  of  ties. 
Entries,  contents  and  ideas 
therein  become  the  property  of 
the  Northwestern  Yeast  Co. 

5  Residents  of  Continental 
United  States  may  compete,  ex¬ 
cept  Northwestern  Yeast  Co.  em¬ 
ployees,  their  advertising  agency, 
and  their  families. 

6  Winners  will  be  notified  by  mail. 


DON'T  DELAY—  ENTER  NOW 
CONTEST  CLOSES  JUNE  15,  ’ 41 


I  MAY  BUY  READY¬ 
MADE  CLOTHES, 
BUT  I  SURE  HAVE 
MY  COFFEE 
CUSTOM  GROUND 


SAME  HERE,  MY 
WIFE  BUYS  THAT 
SWELL  A&P  COFFEE 
TOO! 


Custom  Ground  coffee  is  A&P  coffee  correctly 
ground  for  your  own  coffee  pot. 


itStfSS 


AT  ALL  A&P  FOOD  STORES 


336 


1 The  RURAL  NEW-YORKER 


May  17,  1941 


WRITE  FOR 

FREE  SAMPLE 

General  Laboratories  Div., 

Penns/lvonia  Salt  Mfg.  Co.,  Dept.  RNY 
Widener  Bldg.,  Phila.,  Po. 

Gentlemen: 

Send  me  FREE  sample  bottle  of  B-K 
Powder,  germ-killing  agent  for  sanitizing 
milk  equipment. 


NAME _ 

ADDRESS 


L 


J 


WELL  BRED/^WEIX  BREEDERS’" 


Wehave  the  facts — 

and  we  have  the  evidence  why  HALL’S 
CHICKS  should  make  more  money  for 
you.  There  isn’t  room  here  to  tell  the 
Story  but  you’ll  find  it  set  forth  clearly 
in  our  24  page  catalog.  It’s  yours 
for  the  asking. 

SEND  FOR  YOUR  FREE  COFY  TODAY 
Hall  Brother*  Hatchery  Inc.,  Box  60.  Wallingford,  Conn. 


QUALITY 
CH  ICKS 


CL6CTRICALLV  HATCHED 

Hatches  Monday  &  Thursdays.  Str.  Pits.  Ckls. 

Catalog  Free.  Cash  or  C.  O.  I).  100  100  100 

Large  Hanson  Str.  W.  Leghorns.  ,$6.00  $12.00  $2.00 
Bar.  &  W.  Rox,  R.  I.  REDS....  7.00  10.00  6.50 

N.  H.  Reds .  8.00  10.00  6.50 

Heavy  Mixed .  6.00  7.00  5.50 

All  Breeders  Bloodtested  for  B.  W.  D.  100%  live 
delivery  guaranteed.  We  pay  all  postage.  Write  for 
Catalog  on  Special  Mating.  Pullets  guaranteed  95%. 
Smith’s  Electric  Hatchery,  Box  R,  Cocolamus,  Pa. 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  XJDGHORNS  .  $6.00  $12.00  $1.50 

White  Bocks  .  6.00  9.00  5.00 

B.  Ply.  Rocks  &  It.  I.  Reds  -  6.00  9.00  5.00 

New  Hampshire  Reds  .  6.50  10.00  6.00 

Heavy  Mixed  .  5.50  8.00  5.50 


All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 
Catalog.  Cash  or  C.O.D..  R.  W.  ELSASSER 
POULTRY  FARM,  Box  R.  MeAlisterville,  Pa. 


CHICKS 

Hanson  &  Pa.  R.O.P. 
Foundation  Leghorns, 
250  to  300  egg  record 
matings,  BWD  Tested, 
Unsexed  Pits.  Ckls. 
100  100  100 
. . , .$6.00  $12.00  $2.00 

N.  H.  REDS  .  7.00  10.00  6.00 

BARRED  ROCKS  .  6.50  8.00  6.50 

Mixed.  80%  Heavies  Gt’d  _  6.00  8.00  5.00 

Cat.  of  Farm  &  Stock  Free.  Order  direct  or  write. 
Shadel  Poultry  Farm,  Rt.  5,  MeAlisterville,  Pa. 


100%  live  Arrival  postpaid. 

Pullets  Guar.  95% 
ENGLISH  LEGHORNS  ... 


C/iedd&V  yiMeA!  C/tvx\ 


VIM-VIGOR-VITALITY 


CASH  OR  C.  O.  D.  Non-Sex.  Pullets  Ckls 

Large  Type  Hanson  100  100  100 

S.  C.  White  Leghorns  .  $5.50  $11.00  $2.00 

Bar.  &  Wh.  Bocks,  R.  X.  Reds  6.50  8.50  6.50 

Direct  New  Hampshire  Reds  ..  8.50  12.00  6.50 

Red-Rock  Cross  .  7.00  9.50  6.50 

Heavy  Mixed  .  5.50  7.00  5.50 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar.  95% 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat, 
Chester  Valley  Hatchery,  Box  R,  MeAlisterville,  Pa. 


BnumcmniR5  mm 


Cash  or  C.  0.  D.  Post  Paid  Unsexed  Pits  Ckls 


95%  True  to  Sex  100  (00  100 

Large  Wh.  Leghorns . $6.50  $13.00  $1.50 

Bar.  &  Wh.  Rocks,  R.  I.  Reds .  7.00  9.00  7.00 

Buff  Orps.,  W.  Wy.,  N.  H.  Reds  ...  7.50  10.50  6.50 

Jersey  White  Giants  .  9.00  12.00  9.00 

Lamonas  (Dual  Purpose  Breed) . 10.00  20.00  4.00 


Heavy  Mixed.  .$5.75-100;  Heavy  Cockerels.  .$6.00-100, 
All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


100%  del.  Cash  or  C.O.D.  Free  Cir.  Hanson  or 
'English  Sexed  Leghorn  100  500  1000 

Pullets  (95%  guaranteed) . $12.00  $60.00  $120 

Hanson  or  English  Wh.  Leghorns..  6.00  30.00  60 

Special  Mating  Leghorn  Pullets....  13,00  65.00  130 

Barred  &  Wh.  Rocks  &  Reds _  7.00  35.00  70 

Breeders  Blood  Tested.  H.  Mix  $6:  Leg.  Ckls.  $1.80. 
NIEMOND’S  POULTRY  FARM  AND  HATCHERY. 
Norman  Niemond,  Box  R,  MeAlisterville,  Penna, 


ADVERTISEMENT 

Wonderful  Success 

Raising  Baby  Chicks 

Mrs.  Rhodes’  letter  will  no  doubt  be  of  ut¬ 
most  interest  to  poultry  raisers  who  have 
had  serious  losses  raising  baby  chicks. 
Read  her  experience  in  her  own  words : 

“Dear  Sir :  I  see  reports  of  so  many 
losing  their  little  chicks  so  thought  I 
would  tell  my  experience.  My  chicks, 
when  hut  a  few  days  old,  began  to  die  by 
the  dozens.  I  tried  different  remedies  and 
was  about  discouraged  with  the  chicken 
business.  Finally  I  sent  to  the  Walker 
Remedy  Company,  Waterloo,  Iowa,  for 
a  50e  box  of  Walko  Tablets.  They’re 
just  the  only  thing  to  keep  the  chicks 
free  from  disease.  I  raised  700  thrifty, 
healthy  chicks  and  never  lost  a  single 
chick  after  the  first  dose.” — Mrs.  Ethel 
Rhodes,  Shenandoah,  Iowa. 


You  Run  No  Risk 

Buy  a  package  of  Walko  Tablets  today 
at  your  druggist  or  poultry  supply  deal¬ 
er.  Give  them  in  all  drinking  water  from 
the  time  chicks  are  out  of  the  shell.  Sat¬ 
isfy  yourself  as  have  thousands  of  others 
who  depend  on  Walko  Tablets  year  after 
year  in  raising  their  little  chicks.  You  buy 
Walko  Tablets  entirely  at  our  risk.  We 
guarantee  to  refund  your  money  prompt¬ 
ly  if  you  don’t  find  them  the  greatest 
little  chick  saver  you  ever  used.  The 
Waterloo  Savings  Bank,  the  oldest  and 
strongest  bank  in  Waterloo,  Iowa,  stands 
back  of  our  guarantee.'  Sent  direct  post¬ 
paid  if  your  dealer  can  not  supply  you. 
Price  50c  and  $1.00. 

WALKER  REMEDY  COMPANY 
Dept.  692,  Waterloo,  Iowa 


PULLETS 


Protect 
YOUR 

VACCINATE  with** 
nrrsTTlU.S.  Licensed 

LiadJr  vaccines 


FOR 


ACH 
DOSES 


The  cost  is  so  small  that 
it  docs  not  pay  to  risk 
loss  of  your  birds  and 
egg  income. 

TRACHEITIS  & 

FOWL  POX 

Can  Only  Be  Prevented 

Once  a  bird  is  diseased,  it 
is  too  late!  WENE  U.  S. 

LICENSED  Vaccines  are  produced  by  one  of 
America’s  outstanding  pathologists  who  pioneered  in 
discovery  of  Tracheitis  and  Fowl  Pox  Vaccines  at 
leading  U.  S.  universities. 


FREE! 


A  valuable  brochure 
on  poultry  diseases, 
written  by  Dr.  G.  S. 
Gibbs,  B.S.,  Ph  D., 
D.V.M.  Internation¬ 
ally  known  scientist, 
veterinarian,  and 
practical  poultry- 
man.  Write  today. 


ACT 


WENE  Fowl  Tracheitis  Vaccine 
(Chick  Embryo  Origin)  —  IDO  doses, 
TODAY  I  82.50;  500  doses,  $10.00.  WENE  Fowl 
I  V  WH  I  .  pox  vaccine  (Chick  Embryo  Origin) 
100  doses,  75  cents;  500  doses,  $3.00.  Produced  under 
U.  S.  Veterinary  License  No.  209,  issued  by  U.  S. 
Dept,  of  Agr.  FREE  BOOK  on  Poultry  Diseases— 
send  postcard.  Dealers  Wanted. 


WENE  POULTRY  LABORATORIES 
Dept.V315-E,  VINELAND,  N.  J. 


PRODUCTS  OF 
SCIENTIFIC  MERIT 


Disinfectants 
and  Insecticides 

CRESANOL  (Disinfectant  and 
Dip,  Coeff.  6)  •  WHITPIN  E 
_ _  _  (Pine  Disinfectant  for  Incuba¬ 
tors)  .  HYDRO L  (Litter  Spray  Concentrate  for  Coc- 
cidiosisGontrol).  WHITMOYER  INCUBATOR  FUMI- 
GANT-KLOREX  (Concentrated  Hypochlorite  Powder) 

•  WHITOLINEUM  (Red  Mite  Paint)  .  ROOST 
PAINT  (Nicotine  Compound  for  Delousing  Poultry) . 

Poultry  Disease  Treatments 

PROTOSEP  (Flock  Treatment  for  Coccidiosis)  • 
PROTO-TABS  (Intestinal  Antisepticand  Astringent) 

•  AMYTHOL  (Spray  for  Colds  and  Roup)  •  PIK- 
REM  (Blood Soluble  Anti-Pick)  •  VERMEXTABLETS 
(“Two-in-One”  Worm  Tablets)  •  OVUMIX  (Tonic 
and  Flock  Treatment  for  Worms.) 

Write  for  prices  and  full  details. 

WHITMOYER  LABORATORIES,  lnc.MacnSrsms 

Box  7  «  MYERSTOWN,  PENNSYLVANIA 


HENS  NEED 

Calcium-Grit  for  Better  Egg  Shells^ 

Calcite  Crystals 


—A  Crystal-Hard  Grit  for  Grinding 
Costs  so  little,  does  so  much 

^Ask  your  Feed  Dealer  or  write ^ 
“Calcite  Crystals”  Box  126 
Newton,  N.  J. 


¥kill  those rm  1  .rj 

Apply  Avenarius  Carbolineum  JJJLXJ 

-  in  the  poultry  house  once  a  year.  Kills, 
ffiff  keeps  out  mites,  blue  bugs,  fowl  ticks.  GUARANTEED. 
sootier 


m  CARBOLINEUM  CO.,  Dept.  210  Milwaukee.  Wis. 


Chicken  Cannibals 

All  chickens  are  born  cannibals, 
and  if  given  a  chance  will  work  at 
it.  Personal  injury  to  one  is  the 
center  of  attraction  for  the  “gang” 
— result,  a  dead  or  badly  injured 
chicken.  As  a  matter  of  fact,  it  seems 
evident  that  the  sense  of  feeling  is 
poorly  developed  in  a  chicken,  be¬ 
cause  when  one  is  injured  it  will 
stand  still  and  pick  and  injure  it¬ 
self. 

The  Early  Bird 

We  have  always  believed  that  the 
early  bird  catches  the  worm.  Well, 
sometimes  they  catch  it  “in  the 
neck.”  We  once  had  a  lot  of  fine 
White  Leghorn  cockerels  in  an  or¬ 
chard,  and  as  is  their  habit  they 
roosted  in  the  trees.  We  started 
losing  some  of  the  birds  every  day, 
and  we  were  suspicious  of  some 
animal  of  prey  at  work.  So,  to  find 
out  about  this  loss  we  made  it  our 
business  to  arrive  at  the  range  be¬ 
fore  daybreak.  Imagine  our  surprise 
when  we  found  that  the  earliest 
birds  to  jump  down  from  the  trees 
and  crow  were  pounced  on  by  the 
later  to  rise,  and  our  early  birds 
got  it  in  the  neck,  so  to  speak,  from 
the  late  rising  cockerels. 

Many  have  said  they  believe  that 
cannibalism  is  inherited.  If  this  is 
strictly  so  —  why  is  it  that,  of  sev¬ 
eral  people  purchasing  chicks  from 
the  same  breeder — one  op  two  may 
have  feather  picking  and  the  others 
will  not  have  any  trouble?  It  seems 
quite  evident  that  certain  breeds  are 
more  cannibalistic  than  others.  Possi¬ 
bly  it  is  due  to  color  of  plumage, 
although  this  might  be  hard  to 
demonstrate. 

Inherited  Slow  Feathering 

However,  what  is  important  from 
a  breeding  standpoint  is  the  rapidity 
and  completeness  of  feathering.  If  a 
chick  feathers  completely  at  an  early 
age  less  trouble  will  be  experienced 
with  cannibalism.  Slow  feathering 
chicks,  the  backs  of  which  supply 
for  a  long  time  nice  juicy  pin  feathers 
full  of  blood,  are  choice  specimens 
for  cannibalistic  attacks.  Inasmuch 
as  slow  feathering  is  definitely  in¬ 
herited,  you  might  say  that  canni¬ 
balism  is  inherited,  but  I  am  sure 
you  would  have  a  lot  of  trouble 
pi’oving  it.  In  about  five  years,  you 
can  change  over  a  slow-feathering 
strain  to  a  rapid-feathering  one, 
and  wipe  out  one  of  the  chief  start¬ 
ing  points  of  cannibalism  in  chicks. 

Cannibalism  in  Chicks 

The  chief  causes  of  cannibalism 
in  chicks  are  due  to: 

1.  Inherited  slow  feathering. 

2.  Mechanical  injury. 

3.  Faulty  management. 

4.  Improper  feeding. 

5.  Overci'owding. 

Mechanical  Injury 

In  the  mechanics  of  brooding  there 
are  many  ways  for  chicks  to  become 
injured.  Feed  hopper  grids,  faulty 
drinking  fountains,  cracks  in  the 
floor,  wire  floors  under  feeders  or 
waterers,  or  any  other  defective 
piece  of  equipment,  may  result  in 
physical  injur-y  to  chicks.  Any  in¬ 
jury  sufficient  to  draw  blood  may 
start  picking  and  cannibalism.  Many 
times  chicks  get  caught  in  the  feed 
hopper,  and  when  trying  desperately 
to  get  loose,  let  out  a  “plaintive, 
peep.”  This  calls  the  attention  of 
the  other  chicks,  and  picking  starts. 

Faulty  Management 

Faulty  management  of  growing 
chicks  results  in  starting  cannibalism 
that  may  persist  throughout  the  lay¬ 
ing  year.  Lack  of  sufficient  feeding 
space,  direct  spots  of  sunshine  caus¬ 
ing  chicks  to  bunch  up,  irregularity 
of  feeding,  lack  of  feed  for  too  long 
a  period,  lack  of  water,  are  a  few 
of  the  more  obvious  things  that  may 
start  trouble. 

Improper  Feeding 

Recent  experiments  conducted  by 
G.  E.  Bearse  and  co-workers  at  the 
Western  Washington  Experiment  Sta¬ 
tion  are  of  special  interest.  In  study¬ 
ing  the  comparative  results  with 
several  thousand  growing  pullets,  they 
report  that  under  conditions  of 
their  experiments  that:  (1).  High 
corn  rations  have  never  failed  to 
produce  feather  picking  and  pick 
outs.  (2).  High  wheat  and  barley 
rations  have  also  produced  plenty 
of  picking.  On  the  other  hand,  high 
ground  oat  rations  and  ground  oat 
hulls  and  oat  mill  feed  rations  fed 
at  the  same  fiber  level  have  definitely 
(Continued  on  Page  339) 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  109  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng.  Wh.  Leg.$l2.00  $1.50  $6.00 
Bar.  &  Wh.  Bocks...  8.00  6.00  6.50 
It. I.  Beds,  Itd-Koek  Cr.  8.00  6.00  6.50 
New  Hampshire  Beds.  9.00  6.00  8.00 

Heavy  Mixed .  7.00  5.00  6.00 

Pullets  Guaranteed  95%  Accurate. 
Terms-  Cash  or  C.O.D.  Write  the  Old  Keliable 
Plant  for  FREE  CATALOG  giving  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER.  Box  R.  MeAlisterville,  Pa. 


WAYSIDE  FARM 

S.  C.  Rhode  Island  Reds,  exclusively.  Our  chicks 
have  given  complete  satisfaction  to  hundreds  of 
customers;  their  repeat  orders  year  after  year 
prove  it.  They  might  do  as  well  for  you.  Think  it  over. 

33  a  to  y  Cfi  RA  Per 
Cliiclis  3.00 

Satisfaction  guaranteed.  Circular. 

WAYSIDE  FARM,  J.  C.  Smith,  Prop. 

R.  D.  2,  Box  R,  Middletown,  New  York 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hen  Breeders.  Rugged, 
Large  Size.  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LCKERT  LEGHORN  FARM 
Phone  421  East  Moriches,  N.Y. 


Stuck9 s  Quality  Chicks 


100%  live  delivery.  100-Str.  100-Plts.  100-Ckls. 

Large  Type  W.  Leg . $6.00  $11.00  $2.00 

N.  H.  Red  Special  ......  9.00  13.00  6.50 

Bar.  &  Wh.  Bocks  .  6.50  8.00  6.00 

Heavy  Mixed  .  5.50  7.00  5.50 


Postpaid.  Cash  or  C.O.D.  All  Breeders  Bloodtested. 
Hatches  Mon.  &  Thurs.  Write  for  Free  Cat.  giving 
full  details  of  our  Breeders  and  Hatchery.  Elec,  hatched. 
4  wks.  old  Leg.  Pits.  23c  ea.  Shipped  Express  Collect. 

STUCK’S  POULTRY  FARM  AND  HATCHERY. 
H.  N.  Stuck.  Prop.,  Box  R,  MeAlisterville.  Pa. 


SPADE’S  QUALITY  CHICKS 

Hatches  Monday  &  Thursday  Non-Sex.  Pits.  Ckls. 
Pullets  95%  Guaranteed  100  100  100 

Large  Eng.  S.  C.'  W.  Leghorns . $6.00  $11.00  $1.50 

Barred  &  White  Bocks .  $6.50  9.00  6.50 

All  Free  Range  B.  W.  D.  Bloodtested  Breeders.  100% 
live  delivery  Post  Paid.  Order  from  ad  or  write 
for  FREE  Catalog.  J.  S.  SPADE  POULTRY  FARM, 
Box  R,  MeAlisterville,  Penna. 


A,  W.  ULSH'S  t-HIJ'j'IM:*  CHIX 


All  Breeders  Blood-  Unsex.  Pits.  Ckls. 

tested.  100%  live  del.  100  100  100 

Large  White  Leghorns.., .  $6.50  $12.50  $2.50 

Barred  &  White  Rocks .  7.00  9.00  7.00 

N.  H.  Reds,  W.  Wy.,  Bf.  Orps...  7.50  10.50  7.50 


H.  Mix  $5.95.  Cash  or  C.O.D.  Post’pd.  Sex  95%  ae. 

A.  W.  Ulsh’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 


haol!ywood  White  Leghorns 

R.O.P.  Sired  Chicks  at  Low  Prices.  Write  for 
Free  Catalog  describing  our  Bloodtested  Breeders. 
Heavy  producers  of  large  white  eggs.  Chicks 
as  low  as  $6.50-100;  Pullets  $13-100;  Cockerels 
$2-100.  Also  4  week  Old  Pullets  $25-100. 
C.  M.  SHELLENBERGER,  Box  34,  Richfield,  Pa. 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns .  $6.00  $12.00  $1.50 

Bar.  &  Wh.  Bocks,  B.I.  Reds . 6.50  8.50  5.00 

Mixed  $5;  H.  Mixed  $5.50-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R,  McALISTERVILLE,  PA. 


McLoughlin  Leghorn  Chicks 

Progeny-test  bred.  7-time  New  York 
R.O.P.  champions  with  average  produc¬ 
tion  records  of  257,  253.  256,  258,  266. 
261  and  262  e<r"S.  U.  S.  Pullorum 
Clean.  Free  catalogue, 

McLoughlin  Leghorn  Farm,  Chatham  Center,  N.  Y. 


QUALITY  CHICKS 

Utility  Leghorns  and  Heavy  Assorted .  $6.00 

A.  A.  GRADE  LEGHORNS .  6.50 

N.  H.,  R.  I.  Reds,  Barred  and  Wh.  Bocks _  6.50 

A.  A.  SEXED  LEGHOBN  PULLETS .  11.50 

Heavy  Pullets  .  8.50 

Leghorn  Ckls.  $1.50-100;  Heavy  Cockerels .  5.00 


Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 


SANDY  KNOLL  CHICKS 

100%  live  del.  Postpaid.  Large  100  500  1000 

Type  S.C.W.  Leg.  Pullets  (95%) .  .$12.00  $60.00  $120 

Large  Type  Leghorns .  6.00  30.00  60 

Day  Old  Cockerels .  2.00  10.00  15 

Rocks  $6.50-100:  N.  H.  Reds  $7-100;  Catalog  Free, 
Sandy  Knoll  Hatchery,  Box  73,  MeAlisterville,  Pa. 


f  mniME 

WORLD'S  oldest  laying  strain. 
R.O.P.  State  Supervised.  “One 
Satisfied  customers  circle  the 
Youngsters.  MODERATE  PRI- 

Parks  &  Sons.  Altoona,  Pa. 


■■■■■■  ldiiu.  uaigo  uaia  luatcu  >viui  n.u.r.  iviaies. 

Every  Breeder  Bloodtested,  Prices  Straight  Run  $6.50- 
100;  95%  Pullets  $13-100;  Cockerels  $2-100. 

Cir.  Free.  North  Side  Poultry  Farm,  Box  R.  Richfield,  Pa. 


mm 


Officially  blood  tested.  ] 
Breed— Bred  Right", 
globe.  Eggs—  Chicks  & 
CES.  Catalog:  FREE.  Jc 


MOTTLED  ANCONA  CHICKS 

The  greatest  laying  breed  (that  takes  less  Feed)  of 
chalk  White  eggs.  Bloodtested.  Write  for  CATALOG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anconas  will  do  it  for  you.  Sexed  if 
desired.  SHRAWDER’S  POULTRY  FARM.  Box  R, 
RICHFIELD,  PENNSYLVANIA 


Progeny  Tested  Leghorns 

Trapnested,  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets,  4  weeks 
pullets.  Lowest  prices  in  25  years.  Free  catalog. 

WILLOW  BROOK  POULTRY  FARM 
Allen  H.  Bulkley  &.  Son,  -  Odessa,  New  York 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish,  Dark  Cornish.  Crosses;  Poults,  Guineas. 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE,  Rt.  2,  Telford,  Pa. 


DR.  ROMIG’S  p testk»m CHICKS 

Bar.  or  Wh.  Rocks,  Wh.  Leghorns  $7;  New  Hamp.  $7.50; 
Rcd-Rock  Cross  $8;  W.  Giants  $9;  Lt.  Brahmas  $9.50; 
H.  M.  $6;  W.  Leg.  Pits.  $13;  W.  L.  Ckls.  $1.50.  100% 
live  arrival  Post  Paid.  Circular.  DR.  F.  C.  ROMIG. 
Veterinarian,  Box  R,  Beaver  Springs,  Pennsylvania 


we-do-it-with-s-q-u-a-b-s 

Raised  in  ONLY  25  DAYS.  Why  breed  small-profit 
poultry  when  luxury  markets  want  all  you  can  ship. 
New  book  tells  how;  personal  detailed 
accounts  of  large  profits.  Write  post¬ 
card,  ask  for  FREE  1941  poultry  money 
book.  Tells  helpful  new  facts. 

RICE  FARM,  205  H.  St..  MELROSE,  MASS. 


4A 


Iht  RURAL.  NEW-YORKER 


337 


The  Wool  Labeling  Act 

This  Federal  Act,  approved,  Octo¬ 
ber  14,  1940,  to  be  effective  nine 
months  thereafter,  authorizes  the 
Federal  Trade  Commission  to  make 
the  rules  and  regulations  necessary 
for  enforcement  of  the  act.  Some  of 
these  rules  now  under  consideration 
are: 

Each  and  every  wool  product  sub¬ 
ject  to  the  Act  shall  be  marked  by 
a  stamp,  tag,  label,  or  other  means 
of  identification,  in  conformity  with 
the  requirements  of  the  Act  and  the 
rules  and  regulations  thereunder. 

The  marking  of  wool  products 
under  the  Act  shall  be  in  the  form 
of  a  stamp,  tag,  label,  or  other 
means  of  identification,  showing  and 
displaying  upon  the  product  the  re¬ 
quired  information  legibly,  con¬ 
spicuously,  and  nondeceptively.  The 
information  required  to  be  shown 
and  displayed  upon  the  product  in 
the  stamp,  tag,  label,  or  other  mark 
of  identification  shall  be:  (a)  the 
fiber  content  of  the  product;  (b)  the 
maximum  percentage  of  the  total 
weight  of  the  wool  product  of  any 
non-fibrous  loading,  filling,  or 
adulterating  matter;  (c)  the  name  of 
the  manufacturer  of  the  product. 

The  stamp,  tag,  label,  or  other 
means  of  identification  shall  be  such 
as  is  appropriate  to  the  nature  of 
the  product  and  shall  be  affixed  to 
the  product  securely  and  with  suffi¬ 
cient  permanency  to  remain  thereon 
in  conspicious,  clear,  distinct,  and 
plainly  legible  condition  throughout 
the  sale,  resale,  distribution,  and 
handling  incident  thereto,  and  shall 
remain  and  be  on  the  respective  pro¬ 
duct  when  sold  and  delivered  to 
purchasers  and  purchasing  consum¬ 
ers  thereof.  Where  these  require 
ments  are  met,  the  stamp,  tag,  label, 
or  other  means  of  identification  may 
be  affixed  by  having  the  required 
information  stencilled,  imprinted,  or 
branded  upon  the  product  itself,  or 
placed  thereon  in  the  form  of  a 
strong,  durable  label  securely  sewed 
or  stapled  to  the  product  or  other¬ 
wise  securely  attached  thereto,  or 
by  a  strong,  durable  tag  securely 
tied  to  the  product. 

Stamps,  tags,  labels,  or  other  marks 
of  identification  which  are  insecurely 
attached,  or  which  in  the  course  of 
offering  the  product  for  sale,  selling, 
reselling,  transporting,  marketing,  or 
handling  incident  thereto  are  likely 
to  become  detached,  indistinct,  ob¬ 
literated,  illegible,  mutilated,  or  in¬ 
conspicuous,  shall  not  be  used. 

Except  where  another  name  is  re¬ 
quired  or  permitted  under  the  Act, 
the  respective  common  generic  name 
of  the  fiber  shall  be  used  when  nam¬ 
ing  fibers  in  the  required  infor¬ 
mation;  as  for  example,  “Wool,” 
“Reprocessed  Wool,”  “Reused  Wool,” 
“Cotton,”  “Rayon,”  “Silk,”  “Linen,” 
“Horsehair,”  “Rabbit  Hair.”.  Words 
or  terms  in  the  required  information 
descriptive  of  fiber  content  shall 
not  be  abbreviated  or  designated  by 
the  use  of  ditto  marks,  but  shall  be 
spelled  out  fully. 

Except  in  instances  where  other 
form  of  marking  is  specifically  au¬ 
thorized,  the  stamp,  tag,  label,  or 
other  mark  of  identification  shall  be 
attached  to  and  appear  upon  each 
garment  or  separate  piece  of  mer¬ 
chandise  subject  to  the  Act,  irrespec¬ 
tive  of  whether  two  or  more  gar¬ 
ments  or  pieces  may  be  introduced 
into  commerce,  sold,  or  marketed 
together  or  in  combination  with 
each  other. 


Starting  Sheep  Flock 

What  is  the  best  way  to  start  a 
flock  of  sheep?  What  kind  of  ram 
would  I  need?  Would  I  have  to  get 
a  new  ram  by  the  time  his  offspring 
would  be  ready  to  breed?  h.  h.  m. 

New  York 

For  lamb  and  wool  production  on 
a  commercial  scale  it  would  prob¬ 
ably  be  more  satisfactory  to  found 
the  flock  with  grade  ewes.  Western 
ewes  carrying  considerable  fine- 
wool  blood  are  hardy  and  well 
suited  for  such  purposes.  Some  live¬ 
stock  company  at  the  Buffalo  Stock 
Yards,  East  Buffalo,  N.  Y.,  could 
purchase  these  for  you  in  the  Fall, 
when  most  such  shipments  arrive. 
A  good  purebred  registered  ram  of 
any  of  the  mutton  breeds  would 
make  a  desirable  ram  to  use  on  these 
ewes,  any  of  the  breeds  such  as 
Shropshire,  Hampshire,  Southdown, 
Oxford,  or  Suffolk  would  be  satis¬ 
factory.  It  would  be  best  to  use  a 
new  ram  when  the  first  ewes  arrive 
at  breeding  age  from  the  first  cross, 
using  preferably  a  ram  unrelated 
but  of  the  same  breed.  r.  w.  d. 


Probable  Mange 

I  bought  some  grass  calves  last 
Fall  and  two  of  them  evidently  had 
mange.  They  gave  it  to  nine  others 
that  I  put  them  in  with.  I  called 
it  barn  itch  and  doctored  it  for 
same.  Now  a  cattle  dealer  tells  me 
that  it  is  mange.  If  I  turn  them  in 
a  pasture  with  other  cattle  this 
Spring  are  the  other  cattle  liable  to 
get  it  and  is  it  liable  to  occur  next 
Fall?  A.  E.  E. 

New  York 

Nicotine  dips  are  good  as  a  remedy 
for  cattle  mange.  Black  Leaf  40 
which  may  be  purchased  in  most 
drug  or  supply  stores  is  suitable  for 
this  purpose.  Lime-sulphur  dips  are 
also  effective;  they  are  handled  by 
most  local  supply  or  drug  stores. 
Directions  are  furnished  with  these 
products.  Contact  in  the  barn,  or  in 
pasture  would  probably  cause  the 
mange  to  spread  throughout  the  en¬ 
tire  herd.  It  would  remain  until  the 
small  mites  causing  the  condition 
were  killed.  r.  w.  d. 


Ringbone  Treatment 

My  horse  is  getting  a  ringbone  on 
his  right  hind  leg.  Is  there  any 
remedy  that  I  could  use  to  cure  it? 

Pennsylvania  f.  b. 

Once  ringbone  or  other  bony 
growths  and  deposits  such  as  bone 
spavin,  sidebone  and  other  similiar 
forms  are  established  there  is  no 
cure  for  them.  They  may  be  re¬ 
lieved  some  by  rest  and  using  strong 
liniment  or  blister  applications.  If 
fired  by  a  veterinarian  it  may  help 
some  to  relieve  the  lameness,  but 
the  actual  bone  deposit  will  still 
remain.  r.  w.  d. 


Horse  Has  Cold 

I  desire  a  remedy  for  a  cold  in 
a  horse.  M.  J.  c. 

Massachusetts 

Remedies  which  have  been  found 
to  be  of  benefit  in  colds  are  to  keep 
the  animal  blanketed  and  out  of 
drafts.  Use  light  feed  such  as  equal 
parts  oats  and  wheat  bran,  dampen 
with  a  little  warm  water  and  sprinkle 
two  tablespoons  of  salt  over  this 
feed.  Do  not  feed  dusty  hay;  use 
only  best  quality.  Keep  the  horse 
bedded  warm  and  dry.  r.  w.  d. 


•  :-.v 


Questa  5th,  Aberdeen- Angus  cow  owned  by  Clayton  C  Taylor,  Lawtons, 
Erie  County,  New  York,  and  the  dam  of  several  of  the  young  animals  in 
his  present  herd.  She  is  a  granddaughter  of  the  International  Grand  Cham¬ 
pion  bull.  Quality  Marshall. 


MODERN 
FARM  WAGONS 

Most  useful  wagons  you  can 
buy.  Handle  every  hauling 
job.  Modern  all-metal  con¬ 
struction.  Steel  Wheeled 
Model  with  touglv,  hot- 
formed  wheel  rims.  Air- 
Tired  Model  furnished  when 
desired  without  tires  and 
tubes  so  owner  can  use  old 
auto  tires  at  a  big  saving 
in  cost. 


O  □ 


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rpHE  yieIding  spiral  reel  of  these  fast 
working  light  draft  rakes,  sweeps  clean 
without  skipping,  bouncing  or  digging.  The 
patented  double-curved  teeth  turn  the  cut¬ 
tings  end-for-end  and  airfloat  them  into  a 
tall  fluffy  windrow  with  the  tender  protein- 
rich  leaves  towards  the  inside.  Curing  time 
is  shortened;  desirable  color  is  retained  and 
valuable  nutritive  elements  are  saved.  Re¬ 
versed  for  tedding,  this  machine  gently 
aerates  hay  without  shattering  it.  NEW 
IDEA  Haying  Machines  are  built  to  give 
you  better  hay  at  lower  cost.  See  them  at 


your  dealers;  or  write  for  free  folders  today. 

New  Idea,  /nc. 

Factories:  Coldwater,  Ohio 
Sandwich.  Illinois 


.  .  .  and  make  your  crops  PA  Y 

Dollar  for  dollar,  you  get  more 
thorough  spraying  for  your  money 
with  Iron  Age  high  pressure  sprayers. 
Heart  of  this  low  cost  crop  protection 
is  the  slow  speed,  long  life  Victory 
pump  .  .  .  built  in  five  sizes —  6, 
10,  14,  20,  37  GPM  capacities — for 
working  pressures  up  to  1000  lbs.  PSI. 
You’ll  find  the  Iron  Age  Sprayer  you 
need  for  your  crop  in  this  new 
catalog.  Write  for  it  today. 

A.  B.  FARQUHAR  CO.,  Limited 

1415  Duke  Street,  York,  Penna. 


WRITE  TODAY  foe  t r««  booklet  on  how  to  Icokfrooi  your 
roof  at  low  cost  uiiag  Hit  old  rcliobfa  American 
\«\  Liquid  Roof  Ccm«nf — gua ranteed.  Can  ploco  re* 
Itabic  man  to  toke  orders  several  Counties-— good 
viSZ''  pa  v— -permanent.  Write  today. 

American  Oil  St  Paint  Co.,  Dept.  B.  Cleveland.  0. 


KINKADE  GARDEN  TRACTOR 


and  Power  Lawnmower 

A  Practical  Power  Plow  and  Cultivator 
for  Gardeners,  Suburban! 

Truckers, N 

Low  Prices  -  Easy  Terms 
American  Farm  Machine  Co. 

1065  33rd  Av.  SE.  Minneapolis,  Minn, 


5  H AW  P^py ^/'GARDEN  TRACTOR 


LOW  COST  POWER  for  homo  gardens, 
poultry  and  fruit  ranches,  estates,  green 
houses,  mowing  parks  and  cemeteries,  etc. 

Air-cooled  motor.  Other  oirve  up  to  8  H. 

Write  for  10  DAY  TRIAL  OFFER.  LOW 

PRICES  and  FREE  CIRCULAR.  SHAW  _ 

IMFG.  C0..47PS  Front  St..  Gatosburg,  Kansas. 


iiiiiiiiiiiiiiiimiiiiiiiiimiiiiMiiiiiiiiimiii 


Forty  Years  a  Country  Preacher 

By  Rev.  George  B.  Gilbert 
The  Pastoral  Parson 

'THE  book  relates  many  of  his  unusual  exper- 
iences  during  his  years  of  work  as  a  country 
parson.  It  is  the  story  of  a  man  who  has  lived  a 
useful  life  and  given  a  helpful  hand  to  hundreds 
of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  19  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of  the  family. 

Price  $2.75  Postpaid 


New  York  City  residents  add  2%  for  Sales  Tax 
For  Sale  By 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 

iiniiiiiiiitiiiiiiiiiiiiiiiiiiiiiimiiiiiiiiimii 


SAVE  m .  GRANGE 


Before  you  invest  in  a  silo,  investigate  GRANGE  ex¬ 
clusive  construction  features  that  help  you  conserve 
profits,  avoid  losses  in  nine  ways.  You  can  fill  your 
GRANGE  and  remove  silage  faster  and  easier.  More 
storage  space  for  your  money,  too.  Plan  an  extra  silo 
now  to  preserve  for  winter,  the  June-fresh  succulence 
and  vitamin  content  of  summer  grasses.  Be  sure  it’s 
a  GRANGE !  Backed  by  26  years  experience. 

Tear  out  coupon  today 
and  mail  for  helpful 

FREE  BOOKLETS 


GRANGE  SILO  CO. 

Dept.  E-5,  Red  Creek,  N.  Y. 

Please  send  me  your  free  booklets 
on  "Grass  Silage"  and  “ Grange  Silos." 

NAME . 


ADDRESS 


n«aa»4 


338 


The  RURAL  NEW-YORKER 


Says  Fred  Hunt, 
Falls,  Pa. 


'/  have  been 
using  a  Prime  Con- 
iroller  for  three  years.  It  has 
paid  for  itself  many  times  over 
in  money  saved  and  peace  of  mind 
and  I  do  not  hesitate  torecommend  it.' 


Records  prove  —  you  do 

SAVE 

with  the  SAFE 

PRIME 


Electric  Fence  Controller 

—  holding  all  of  your  livestock, 
all  over  the  farm,  all  of  the  time 

Successful  use  for  years  on  thousands 
of  farms  proves  Prime’s  power  to  hold 
stock.  Underwriters'  Laboratories  Seal 
on  A.  C.  models  answers  all  questions 
of  safety.  Also  economical  battery  mod¬ 
els.  This  season,  cut  costs,  save  time, 
work,  pasture  — •  with  Prime, 

See  your  Prime  dealer. 

The  Prime  Mfg.  Co., 

Milwaukee,  Wisconsin. 


hi 

On 

On  all 

Prime  A.C. 

Prime 

V 

m 

Controllers 

Controllers 

\ 

YOU  GET  MORE  FOR  . 
YOUR  MONEY  IN  A  FOX! 


B 


ECAUSE  THE  FOX  doe*  more  kind*  of  work— 
*  does  them  quicker  and  better.  The  FOX  stand* 
head  and  shoulders  over  other  silo  fillers  in  making  On** 
Silage.  Also  makes  better  Com  Silage,  Chops 
Hay,  Straw,  makes  Alfalfa  Meal,  Shreds 
’  Fodder,  is  used  as  a  Grain  Blower. 

In  the  FOX  you  get  field'proven 
dependability— ease  of  operation- 
many  exclusive  time  and 
labor-saving  features. 


LIGHT 

\ftUHN/MG 


SILO  FILLERS 
HAY  CUTTERS 


kW  FOX  RIVER  TRACTOR  COMPANY 

1 191  N.  R.nkln  Str««t  .  APPLETON,  WIS. 

At, 9  Msnulsctursrs  FOX  Combination  P/ck-up  CllttW, 
Grass  and  Corn  Glint*  Hsrvsstts 


Market  Exchange 

_ _ _ 

STEADY  WORK-GOOD  PAY 

Reliable  man  wanted  to  call  on  farmers.  No  experi¬ 
ence  or  capital  required.  Pleasant  work.  Home  every 
night.  Big  Money  every  day.  Wonderful  new 
proposition.  Particulars  free.  Write  McNESS  CO., 
Dept.  518,  -  Freeport,  Illinois 

m  M  ■■  M  ^  1  k  1  r  Free,  How  to  keep  cider 

IiIIIbk  1  1  It/E  *■  sweet,  make  vinegar  quick- 

llllirri  8  1  111  I  ■  ly.  money  from  cull  apples. 

WlWfcll  1  ■  "•■-I  Presses.  Graters.  Filters, 

Supplies.  PALMER  BROS.,  COS  COB,  CONN. 

RATH  ROOMS  (COLORED),  Built-in  Tub.  Pedestal 
D  Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  R.  SCHLOSSMAN,  545  Third  Ave.,  New  York 

ROLLS  DEVELOPED 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25c. 

CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 

CAN  USE 

FANCY  EGGS 

BEST  PRICES  PAID 
BOVERS  &  ROSENBLUM 
2298  12th  Ave.  New  York  City 

•  OLIVE  HOGSHEADS* 

The  only  Hogsheads  now  obtainable,  may  cease  arriving 
from  Europe  at  any  time.  Buy  your  supply  now.  I  ship 
from  New  York.  Henry  A.  Thorndike,  Newport,  R.  1. 

3j1vo  Poultry  w  axitodL 

KRAKAUR  POULTRY^  COMPANY  Inc. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market,  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  &  SON,  Inc.,  300  Greenwich  St.,  New  York 

■  m  mg  ■  Highest  Cash  Prices  Paid  for  Wool.  ■ 

1  m M\M  ■  ■■  ■■  We  Pay  Freight  Charges.  Ship  to—  1 

1  VV  Wk  SOKALNER  BROS.,  Trenton,  N  J  1 

\\T  f  WANTED.  Montgomery  Worn** 

VV  W  Ms  Mill*,  Inc.,  Montgomery,  N.  Y. 

QUILT  PIECES:  75  large,  assorted,  tubfast  prints  25c. 

M.  VandenBerg,  Box  358,  Grand  Haven,  Michigan 

THE  GLADIOLUS 

By  Forman  T.  McLean 

A  new  book  for  the  home  gardener. 

It  gives  essential  information  on  the  cul¬ 
ture,  care,  hybridization,  and  current  va¬ 
rieties  of  the  gladiolus;  with  chapters  on 
its  history  and  development,  the  use  of 
the  gladiolus  for  decoration  in  the  gar¬ 
den  and  on  the  table. 

D*>iro4>0  ftflNew  York  City  resi dents 
rr  ILC^A.V/V  add  l°/o  for  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 

333  W.  30th  Street  New  York  City 

Notes  from  a  Hillside  Farm 


Spring  is  with  us  again  with  its 
accompaniment  of  swelling  buds, 
piping  frogs  and  blooms  of  snowdrop, 
crocus,  trailing  arbutus  and  blood- 
root.  As  usual  on  a  farm  that  does 
not  specialize  in  one  line  of  farming, 
there  is  quite  a  variety  of  work  at 
this  season.  There  is  a  little  graft¬ 
ing  of  apple  trees  to  be  done.  We 
shall  set  scions  of  Cortland  and 
Northern  Spy  with  a  few  Graven- 
steins  this  Spring.  Besides  this,  there 
are  pruning  and  spraying  in  the 
orchard,  repairing  fences  and  fertil¬ 
izing  the  pastures  for  the  livestock, 
preparing'  the  ground  and  planting 
the  crops  and  brooding  and  caring 
for  the  chicks  that  will  be  the  laying 
flock  next  Winter.  A  few  other  jobs 
such  as  working  up  the  woodpile, 
making  a  few  repairs  to  the  build¬ 
ings  and  attempting  the  improvement 
of  the  home  grounds,  insure  that  un¬ 
employment  will  not  become  a  per¬ 
sonal  problem  for  some  time. 

The  ground  did  not  freeze  very 
deeply  last  Winter  and  roads  came 
through  in  better  condition  than 
usual.  Shallow  frost  in  the  ground 
also  meant  that  we  could  begin  work 
earlier  on  the  soil.  Fruit  trees  came 
through  the  Winter  without  injury. 
Shrubs  and  perennial  plants  also 
came  through  in  better  shape  than 
usual. 

Are  our  Winters  warmer  than  they 
used  to  be?  In  a  supplement  to  a 
recent  apple  market  report  issued 
by  the  Division  of  Markets  of  the 
Massachusetts  Department  of  Agri¬ 
culture,  two  graphs  are  given  show¬ 
ing  the  mean  annual  and  Winter 
temperatures  at  Boston  for  the  last 
hundred  years.  These  graphs  were 
prepared  from  the  Weather  Bureau 
records  at  Boston,  the  graph  show¬ 
ing  mean  Winter  temperature  cover¬ 
ing  the  months  of  December,  Janu¬ 
ary  and  February.  They  show  that 
the  mean  Winter  temperature  of  the 
last  50  years  was  definitely  higher 
than  that  of  the  first  50,  with  the 
mean  Winter  temperature  of  the 
last  20  years  higher  than  that  of 
any  other  equal  period  during  the 
century.  They  also  show  that  the 
mean  annual  temperature  has  fol¬ 
lowed  the  same  trend.  After  such 
great  variation  was  noted,  records 
were  checked  with  the  New  Haven, 


Conn.,  Weather  Bureau  records  and 
the  same  trend  was  noted  there.  The 
regularity  and  accuracy  with  which 
Weather  Bureau  records  are  taken 
leave  no  reasons  for  doubting  the 
correctness  of  this  conclusion.  Per¬ 
haps,  some  day,  scientists  will  tell 
us  why  the  temperature  here  in 
New  England  is  rising. 

The  canning  factories  are  offering 
two  cents  a  pound  for  cut  corn  this 
year;  this  is  a  little  more  than  last 
year  but  compares  with  four  and 
one-haif  and  five  cents  a  pound  dur¬ 
ing  and  just  after  World  War  I.  The 
factories  furnish  seed  of  heavier 
yielding  varieties  than  were  grown 
at  that  time/  This  heavier  yield  helps 
to  offset  the  lower  price. 

Fewer  chicks  are  being  started 
locally  than  for  two  years  past.  Prac¬ 
tically  all  being  raised  are  from 
pullorum  tested  stock.  Since  the  prac¬ 
tice  became  general  of  buying  day- 
old  chicks  from  good  producing 
flocks  instead  of  hatching  them  from 
eggs  from  the  farm  flock,  there  has 
been  a  marked  increase  in  egg  pro¬ 
duction  from  the  flocks  on  our  farms. 

Last  October  the  Androscoggin 
Valley  Breeding  Association  was  or¬ 
ganized  and  began  work.  There  has 
been  a  good  response  in  member¬ 
ships  from  dairymen  in  this  area.  At 
present  they  are  handling  four 
breeds:  Jersey,  Guernsey,  Holstein 
and  Shorthorn.  This  Association 
affords  the  small  dairyman  the  op¬ 
portunity  to  secure  the  service  of 
a  high-grade  sire  at  very  reasonable 
cost  and  should  result  in  a  large 
increase  in  the  number  of  high 
quality  dairy  cows  in  this  area  in 
a  few  years. 

The  use  of  electric  fence  is  in¬ 
creasing  rapidly  in  this  locality.  In 
the  past  it  has  been  used  mostly  for 
temporary  fencing  around  fields  that 
were  being  grazed  and  for  short 
lengths  near  the  buildings.  This 
Spring  some  are  installing  it  for 
quite  long  stretches  on  the  lines  be¬ 
tween  different  owners.  Those  who 
have  used  it  agree  that  after  animals 
have  run  against  electric  fence  for 
a  time  they  are  more  careful  about 
crowding  on  any  wire  fence  whether 
it  is  charged  or  not.  h.  l.  s. 

Maine 


Countryman’s  Journal 

What  are  good  cash  crops  for  the 
general  farmer?  A  brief  survey  of 
|  southern  New  England  shows  a  tre¬ 
mendous  range.  A  one-man  poultry 
plant  has  an  acre  of  raspberries;  a 
one-man  dairy  farm  has  an  acre  of 
strawberries  and  an  acre  of  potatoes. 
A  nursery  grower  keeps  a  couple 
hundred  hens,  an  orchardist  has 
begun  to  raise  a  few  steers  each  year. 
The  point  is  this;  in  most  instances 
a^farm  family  needs  more  than  one 
line  of  income.  A  diversified  farming 
policy,  plus  many  home-raised  pro¬ 
ducts,  seems  to  be  the  safest  pro¬ 
gram.  In  a  few  years  we  shall  see 
freezing  lockers  right  on  the  farm! 
Then  farm  families  can  handle  meats, 
fruits,  and  vegetables  efficiently  and 
inexpensively.  A  great  scientist  re¬ 
cently  said  that  as  soon  as  the  war 
is  over,  there  will  be  many  advances 
for  the  benefit  of  farmers.  He  men¬ 
tioned  such  things  as  the  lockers,  a 
one-man  tractor  outfit  at  perhaps 
half  the  cost  of  present  ones,  much 
cheaper  electric  motors,  new  metal 
alloys  for  tools,  less  expensive 
fertilizers,  and  increased  use  of 
plastics  from  farm  crops. 

In  the  eight  years  we  have  had 
“Winaleswisp”  we  have  never  be¬ 
fore  had  asparagus  in  April.  On 
April  20th  there  were  stalks  six  and 
eight  inches  high.  We  have  three 
rows  of  asparagus,  each  80  feet  long, 
and  to  judge  by  the  way  we  eat  it, 
you  would  think  we’d  turn  into 
asparagus. 

For  years  now  we  have  been  run¬ 
ning  three  fertilizer  experiments  on 
the  asparagus.  One  row  is  fertilized 
with  nitrate  of  soda;  one  with  5-8-7; 
one  with  5-8-7  plus  wood  ashes.  To 
date,  we  think  the  last  produces  the 
biggest  and  best  “grass.”  Our  soil  is 
a  heavy  loam  well  filled  with  humus. 
For  nitrate  we  use  10  pounds  for 
the  80  feet,  put  on  in  three  doses,  in 
April,  May,  and  June.  For  the  other 
two  rows,  we  use  80  pounds  per 
row,  or  a  pound  per  running  foot. 


This  is  also  put  on  in  three  spaced 
doses. 

The  Latham  and  Taylor  raspberries 
have  wintered  well.  We  are  thinning 
out  the  canes  so  that  only  the  big, 
husky  canes  will  be  left  to  bear. 

The  kitchen  garden  is  started:  peas, 
potatoes,  beets,  carrots  and  lettuce 
are  in.  Just  recently  I  was  read¬ 
ing  how  the  plant  scientists  are 
changing  the  common  vegetables  to 
suit  new  conditions  and  the  modern 
housewife.  Our  vegetables  have  to 
appeal  to  the  eye!  There  are  carrots 
with  red  hearts  now,  developed  to 
suit  the  canners;  beans  without 
strings,  even  -  sized,  small  -  cobbed 
sweet  corn.  The  crook  -  necked 
Summer  squash  has  had  its  spine 
straightened;  cucumbers  are  stream¬ 
lined.  There  are  baby  limas,  round 
cabbages,  smaller-sized  baking  po¬ 
tatoes.  A  lilliputian  watermelon  is 
on  the  market. 

New  styles  in  fruits  and  vegetables 
are  the  order  of  the  day.  Every¬ 
thing  material  seems  subject  to  rapid 
change. 

But  let  us  not  forget  that  the  in¬ 
tangibles  are  the  same  yesterday, 
today  and  forever.  The  Golden  Rule 
is  fundamental  now,  and  will  be  a 
thousand  years  hence.  The  Good 
Book  is  inspiration  and  solace  for 
the  eternal  ages.  Men  struggle  on, 
haltingly  and  weakly,  perhaps,  but 
ever  onward.  The  time  will  come 
when  the  battle  flags  will  be  furled 
forever,  and  men  will  live  by  the 
principles  of  justice.  h.  s.  p. 

Massachusetts 


Useful  Poultry  Books 

Commercial  Poultry  Raising, 


H.  A.  Roberts .  $3.00 

How  to  Select  the  Laying  Hen, 
Lamon  and  Kinghorne .  1.25 

Poultry  Production, 

Lippincott  &  Card .  4.00 


For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2.%  Sales  Tax) 


May  17,  1941 

More  Facts  About  the  Ham- 
mondsport  School  Program 

We  very  much  appreciate  the  space 
given  us  in  your  paper  regarding  cen¬ 
tralization  in  Hammondsport.  How¬ 
ever,  in  the  April  5  issue  there  were 
some  statements  we  wish  to  correct. 

It  is  true  that  an  attempt  was  made 
to  buy  some  of  our  petitions,  and 
that  the  sum  of  $1,000  was  offered. 
A  sworn  statement  has  been  made 
covering  the  whole  deal.  However, 
the  lady  approached  was  not  from 
the  Pleasant  Valley  district  but  an¬ 
other  in  this  proposed  centralized 
area.  Neither  was  she  to  leave  the 
petitions  at  the  “corner  store”  but 
with  any  one  of  three  of  her  neigh¬ 
bors  whose  names  were  given  as  a 
suitable  place.  These  neighbors  were, 
and  I  believe  now  are,  working  for 
centralization.  Lastly,  she  did  not 
swear  thaf  both  license  plates  were 
gone  as  she  did  not  see  the  front  of 
the  car.  The  rear  plate  was  gone. 

The  opposition  is  making  the  most 
of  these  misstatements  and  we  are 
sorry  they  occurred,  as  it  has  a  ten¬ 
dency  to  harm  our  cause.  We  believe 
they  are  unintentional  on  your  or  the 
writer’s  part. 

We  have  taken  an  active  part  in 
this  fight  against  centralization.  We 
have  over  500  rural  voters  signed  up 
against  it  with  more  signing  up,  yet 
the  promoters  of  the  scheme  are 
bound  to  force  us  to  accept  what  they 
think  is  best  for  us.  We  aren’t  ready 
yet  to  accept  their  “protective  cus¬ 
tody.” 

There  have  been  many  other  things 
done  by  the  “centralizers”  which  to 
us  seem  unfair  and  unethical.  There 
were  meetings  called  by  them  to  dis¬ 
cuss  the  matter  to  which  the  oppo¬ 
sition  was  not  invited,  and  in  some 
cases  did  not  even  know  the  meetings 
were  being  held.  At  an  open  meeting 
held  later,  the  President  of  the  Board 
at  Hammondsport  tried  to  stop  a 
speaker  we  brought  in  to  give  our 
side  of  the  story.  The  crowd  insisted 
that  our  man  be  allowed  to  speak 
which  he  did,  much  to  the  annoyance 
of  the  Board  President. 

There  was  also  a  scandal  in  regard 
to  the  manner  in  which  the  pro¬ 
ponents  of  centralization  secured 
names  on  their  petitions.  Sworn 
statements  are  on  file  charging  illegal 
methods.  These  sworn  statements 
were  made  by  legal  voters  in  the 
Wayne  Village  District.  Several 
others  petitioned  Albany  to  remove 
their  names  from  these  above  men¬ 
tioned  petitions.  Yet  we  are  being 
told  this  whole  plan  is  being  carried 
on  in  an  honest  manner.  Just  what  is 
honesty? 

However,  we  are  not  surprised  at 
any  of  these  things  after  reading  some 
of  the  accounts  in  your  paper.  People 
from  other  districts  which  have  cen¬ 
tralized  have  also  told  us  much.  It 
is  our  opinion  that  any  project  which 
cannot  be  brought  to  a  successful 
conclusion  on  its  own  merits,  but 
must  resort  to  ti'ickery,  is  not  even 
worth  considering.  Thus  we  are  op¬ 
posed  to  centralization. 

Two  Opponents 
C.  Slater  and  D.  B.  Damoth 


Charles  S.  Phelps 

This  prominent  educator,  farmer 
and  farm  bureau  manager,  died 
from  heart  failure  while  fighting  a 
brush  fire  at  his  home,  Wilton,  N.  Y., 
April  11. 

Prof.  Phelps  wrote  many  articles 
for  The  Rural  New-Yorker  in  earlier 
years,  and  of  late  was  an  occasional 
contributor.  He  was  born  in  1861. 
at  Northampton,  Mass.,  and  would 
have  celebrated  his  golden  wedding 
June  10.  He  was  next  to  the  young¬ 
est  of  six  children,  and  his  earlier 
years  were  spent  on  the  farm. 

After  graduation  from  Amherst 
Agricultural  College,  he  taught  four 
years  at  Storrs,  Conn.,  then  for  six 
years  managed  a  1,000-acre  stock  and 
dairy  farm  at  Salisbury,  Conn.  For 
six  years  he  was  farm  bureau  mana¬ 
ger  of  St.  Lawrencb  and  Saratoga 
Counties,  New  York.  Since  1919  he 
had  lived  on  his  own  farm,  at  Wilton. 
He  was  a  member  of  the  Grange 
and  justice  of  the  peace  for  many 
years. 

Surviving  are  his  wife,  Mrs.  Orra 
Parker  Phelps,  four  daughters,  three 
sons  and  several  grandchildren. 


The  RURAL  NEW-YORKER 


339 


V 

fe 

*#  ' 


PULLETS 

Down  to 

$T90 


Summer 


PRICES 


SEND  FOR  OUR 

CATALOG 


Make  a  side  by  side 
comparison  of  our  Prices 
and  Quality  with  any  other 
chicks  and  prove  to  your¬ 
self  you  can  -save  up  to 
5c  per  chick.  Our  Fine 
Purebred  Foundation 
Chicks  are  second  to  none, 
regardless  of  price.  They 
are  One  Grade  Only  — 
THE  BEST,  and  come  from  196,000  Blood  Tested 

Breeders,  all  Super-Culled  and  Hogan-Tested  for 
High  Premium  Quality  Egg  Records  and 
Big,  Fast  Growing  Broilers.  Send  today  for 
our  Amazing  Bargain  Prices  and  Catalog. 

A  postcard  will  do. 


SIEB’S 

Box  195, 


HATCHERY 

Lincoln,  Illinois 


•  Quality  breeding  for  more  than  33  years 
has  given  Kerr's  Lively  Chicks  their  extra 
pep  and  vitality.  When  added  to  a  flock, 
Kerr  birds  increase  the  average  lay  and 
the  average  income.  For  years  they  have 
been  in  the  front  rank  among  contest  win¬ 
ners.  Blood  lines  carefully  developed  on 
the  large  Kerr  Farm.  More  than  120,000 
breeders  culled,  banded  and  blood-tested. 
•  Write  for  Free  Literature  and 
Advance  Order  Discount  Offer 

KERR  C  HICKERIES 

19  RAILROAD  AVE.,  FRENCHTOWN,  N.  J. 

There’s  a  branch  office  near  you— call  today 

NEW  JERSEY:  Jamesburg,  Paterson,  Woodbury; 
NEW  YORK:  Binghamton,  Blue  Point,  L.  I„  East 
Syracuse,  Kingston,  Middletown,  Schenectady; 
PENNSYLVANIA:  Dunmore,  Lancaster,  Lewistown; 
MASS.:  West  Springfield:  CONN.:  Danbury;  DEL¬ 
AWARE:  Selbyville.  (Address  Dept.  19). 


FAIRPORT  CHICKS 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 
Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

-  n  n  D  ciDrn  21  years  of  steady  breeding  im- 

•  n.  u.  r.  alKtu  provement  with  bloodlines  from 
WH.  LEGHORNS  outstanding  strains  such  as  those 

_  .....  .....  above  make  this  year's  chicks  our 

•  LHiibs-BHtub  greatest  breeding  values.  U.  S. 

•  SEXED  CHICKS  Approved — pullorum  tested.  Every 

■■  u.  a-  breeder  selected  and  banded  by 
m  all  breeds  n.  Y.  State  Dep’t.  of  Agriculture 
official.  Largest  state  supervised 
hatchery  In  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns,  R.  I.  Reds,  New  Hampshires,  White 
Wyandottes,  Barred  and  White  Rocks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Bock-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Bo*  R  Fairport,  New  York 


From  Large  Size, 

Heavy  production  Barron 
English  S.C.W.  Leghorns. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.  O.  P. 

Pedigreed  Cockerels. 

Extra  quality  chicks 
from  Blood  -  Tested 
healthy  vigorous  selected  stock, 
for  May  delivery  at  $8.00  per  100; 
$38.00  per  500;  $75.00  per  1000.  Sexed 
Pullets  $16.00  per  100;  $77.00  per  500; 
$150  per  1000.  Cockerels  $1.50  per  100. 
Order  from  this  ad.  or  write  for  Cat. 

ROBERT  L.  CLAUSER 

Box  R,  Kleinfeltersville,  Penna. 


H 


ERBSTER3 


mmwim 


Shipments  Mon.  &  Thurs.  —  Postage  Paid. 
Will  Ship  C.O.D.  Pnsex.  Pits.  Ckls. 

Sexing  Guar.  95%  100  100  100 

Large  Wh.  Leghorns . $6.50  $13.00  $1.50 

Br.  &  Wh.  Rocks,  R.  I.  Reds .  7.00  9.00  7.00 

Rd.-Rk.  Cross,  S.L.Wy.,  N.  H.  Reds  7.00  10.00  6.50 
Bl.  &  Wh.  Giants,  Lt.  Brahmas..  8.00  11.00  8.00 
Breeders  Bloodtested.  II.  Mix  $5.95;  H.  Mix  Okis.  $6. 
HERBSTER’S  HATCHERY,  Box  R,  McCLURE,  Pa. 


Hanson  Strain  Leghorns 

Chicks  from  two  to  four  year  old  lien  breeders.  R  O.P 
Sired  Chicks  $7.-100;  Pullets  $14.-100.  Hanson  Strain 
Chicks  $6.50-100;  Pullets  $13.-100.  95%  sex  guarantee. 
Cockerels  $2.-100.  Immediate  delivery.  Postage  paid 

lmiif»v0LDu  „  C-  M-  SHELLENBERGER’S 
POULTRY  FARM,  Box  34,  RICHFIELD,  PENNA 


CHICKS  ?ewt  Hampshires,  Barred  Rocks.  Whitt 

HFCI  *  enui  tbvTI’d^-^'I00'  C.O.D.  shipments, 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA, 

TOXITE  KILLS 

Before  you  get  your  chicks,  spray  brooder  houses  with  Tox- 
“«•  H  Us  disease  germs,  Coccidiosis.  worms,  red  mites, 

TOxIte  4Rnni"rno?rce,ii'  Write  for  poultry  book! 

lOXITE  LABORATORIES,  Box  66,  Chestertown,  Md, 


Chicken  Cannibals 

(Continued  from  Page  336) 
curtailed  cannibalism.  These  men 
further  indicate  from  their  experi¬ 
ence  that  under  certain  conditions 
of  management,  pelleted  rations 
seem  to  make  chickens  more  liable 
to  feather  picking  and  cannibalism 
mortality  than  the  same  rations  in 
all-mash  form.  Inasmuch  as  pellets 
can  be  eaten  quickly  and  the  mash 
slowly,  it  is  apparent  that  the  old 
adage  “keep  the  chicks  busy”  is 
still  good  feeding  practice. 

Overcrowding 

What  is  overcrowding?  Frankly, 
this  is  subject  to  change  without 
notice,  because  what  is  overcrowded 
to  one  poultryman  may  not  be  to 
another.  We  usually  recommend  one- 
half  square  foot  of  floor  space  per 
chick  for  the  first  four  to  six  weeks, 
and  one  square  foot  of  floor  space 
from  that  age  to  ten  or  twelve  weeks. 
Such  an  allotment  of  floor  space 
should  not  result  in  overcrowding,  if 
other  things  are  all  right.  Over¬ 
crowding,  as  previously  indicated 
will  result  in  poorer  growth,  more 
culls  and  possibly  cannibalism. 

Cure  or  Prevention 

Prevention  is,  of  course,  to  be  de¬ 
sired  if  possible.  Once  cannibalism 
starts  it  is  hard  to  stop.  A  thousand 
and  one  things  have  been  tried — a 
few  are  here  listed  for  possible 
trial.  1.  Keep  birds  active  by  fre¬ 
quent  restricted  feedings.  2.  Hang 
beets  or  cabbage  so  that  chicks  can 
pick  at  them  easily.  3.  Feed  grain  1 
in  the  litter  several  times  daily  to 
induce  activity.  4.  If  hopper  feeding 
grain,  cut  it  out  for  a  time.  5.  Shift 
position  of  feed  hoppers.  6,  Increase 
feeding  of  liquid  or  condensed  milk. 

7.  Allow  chicks  access  to  outside 
yards,  and  put  some  feeders  outside. 

8.  Feed  a  bulky  feed,  rather  than  a 

finely  ground  ration.  9.  Visit  the 
flock  often  and  do  different  things 
each  time  to  keep  chicks  busy.  10. 
Thin  out  the  chicks,  giving  more 
floor  space.  11.  Remove  cockerels  as 
soon  as  possible  and  put  in  separate 
pens.  12.  Clean  out  and  renew  litter. 
13.  If  pens  can  be  darkened,  use 
ruby  or  blue  lights.  14.  Use  anti¬ 
pick  grease  or  pine  tar  on  affected 
parts.  15.  Remove  injured  chicks 
at  once.  16.  Feed  green  food  if 
available.  17.  Put  pine  boughs  or 
branches  in  pen  and  renew  as  soon 
as  pine  needles  are  eaten  off.  18.  In¬ 
crease  feeding  space.  19.  Increase 
animal  protein  for  a  few  days  by 
putting  in  hopper  of  meat  scraps. 
20.  Maintain  a  regular  feeding  and 
management  schedule.  21.  Provide  a 
"warm  spot”  and  a  “cool  spot”  in 
the  brooder  house;  this  will  induce 
feather  growth.  22.  Induce  chicks  to 
roost  early.  23.  Remove  to  range  as 
soon  as  possible.  One  or  two  extra 
weeks  in  the  brooder  house  may 
result  in  starting  feather  picking  and 
cannibalism.  24.  “Tip  the  beaks”  as 
a  last  resort.  25.  Be  eternally 
vigilant.  T.  B.  Charles 


Note:  If  you  have  developed  a 
successful  method  for  the  control  or 
prevention  of  cannibalism  in  grow¬ 
ing  chicks,  I  would  be  pleased  to 
hear  from  you. 


Pick  Future  Breeders  Now 

Many  poultrymen  and  general 
farmers  have  formed  the  desirable 
custom  of  picking  out  their  best 
pullets  and  cockerels  very  early. 
Other  things  being  equal,  we  want 
quick  growth  good  feathering,  and 
early  maturity.  In  each  flock  there 
are  usually  a  few  pullets  and  a  few 
males  that  quickly  catch  the*  eye. 
They  are  bigger,  handsomer,  sturdier 
than  the  others.  They  have  good 
type,  keen  eyes,  nicely  balanced 
head  points. 

If  you  are  gradually  breeding  a 
strain  for  certain  qualities,  it  pays 
to  mark  these  special  youngsters.  If 
you  are  doing  business  on  a  large 
scale,  make  a  special  pen  of  these 
best  birds.  If  you  have  a  general 
farm  flock  that  you  are  trying  to 
improve  from  year  to  year,  toe  punch 
or  leg  band  the  outstanding  young 
birds. 

Nothing  can  ever  take  the  place 
of  inherited  strength,  vigor  and 
constitution.  We  need  that  above 


TF/ien  you  write  advertisers  mention 
I  he  Hiiral  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page.  :  ; 


everything  else  today  in  the  poultry 
industry.  But  beyond  that,  begin  to 
watch  for  the  future  breeders  that 
have  those  characteristics  you  want 
the  flock  to  have.  h.  s.  p.  ' 


Spring  &  Summer  Prices  Slashed 

an  Pennsylvania 

Farms  CHICKS 


./&up&UM&eA 

PENNSYLVANIA  | 
i  DEPARTMENT 
v  AGRICULTURE  7 


Not  For  Years  Have  Times  Been 
So  Ripe  For  Extra  Egg  And 
Meat  Profits 

What  a  year  for  Pennsylvania  Farms 
customers!  Egg  and  meat  demand  'way 
up  due  to  National  Defense  and  Lend- 
Lease  activities.  Good  prices  guaranteed 
by  the  Government  at  least  until  1943. 
Feed  plentiful  and  feed  prices  stable. 
And  on  top  of  all  that,  chicks  of  the 
finest  production  breeding  we've  ever 
offered.  Our  chicks  are  just  the  kind 
you  need  for  a  late  Spring  or  Summer 
brood.  But  chick  orders  are  flooding  in. 
Don’t  delay.  Write  today. 


BIG  REDUCTIONS  ON 
R.  O.  P.  SIRED  STOCK 

The  breeding  behind  these  chicks  is  based 
on  family  records  —  the  only  dependable 
method  of  transmitting  egg  production 
to  the  offspring.  For  example,  2553  Official 
R.O.P.  White  Leghorn  breeding  sires  are  in 
our  1940  matings.  Dams’  records  from  200 
to  316  eggs  per  year;  egg  sizes  from  24  to 
28.8  oz.  New  Hampshire  chicks  from  some 
of  the  finest  bloodlines  in  New  England. 
Sires’  dams  records  200  to  310  eggs;  flock 
averages  to  244.5  eggs  per  year;  egg 
weight  26.34  oz. ;  body  weights  to  6.84  lba. 


MAKE  SURE  OF  INCREASED  PRODUCTION 


SEXED  DAY  -  OLD  PULLETS  AND 
COCKERELS  available  in  White  Leghorns, 
New  Hampshires,  White  and  Barred 
Rocks,  R.  I.  Reds  and  White  Wyandottes. 
Guaranteed  9o%  accurate. 

PERFECTED  HYBRIDS  —  Hamp. Rocks, 
famous  sex-linked  egg  cross,  and  Bock- 
Hamps,  fast-growing^  broiler  cross. 


I.U 

$6 


LOW  AS 

.50 

per  100 
“AA”  Mat- 
ings(NotSex- 
ed)  from  Big 
Bodied  Heavy 
Producers. 


.  .  ORDER  NOW! 

FREE  CATALOG:Tells all 

about  our  R.O.P.  Sired 
Stock  &  Breeding  Program. 

ALSO  SPECIAL  BREED 
BULLETINS  FREE  .  .  . 

Contains  valuable  infor¬ 
mation.  Specify  breed 
interested  in. 


— -  mm  uiuoa.  r  i  uuucei  i.  xii. 

Pennsylvania  Farms  Hatchery,  Inc.,  Box  R,  Lewistown,  Penna. 


STATE  SUPERVISED  OFFICIAL  BLOOD-TESTED  CHICKS 


Largest 
State 
Suoervised 
Hatchery  in 
Pennsylvania 


SEXED 
DAY-OLD  &  STARTED 


1WENE 

CHICKS  PULLETS 


EGG  &  BROILER  PRICES  ahead  of  last  year 
and  going  up!  Feed  costs  very  favorable.  Prepare 
yourself  for  next  fall’s  HIGHER  broiler  and  egg  PRICES  with 
East’s  most  popular  and  largest  selling  chicks  and  pullets! 


sSnd  CREDIT 

IF  DESIRED 


CHOICE  OF  MORE  EGG  AUCTION  HOUR  SERVICE 
MEMBERS  Than  Any  Other  Chicksin  East  ^ 


The  HIGHEST  AVERAGE  EGG  PROFITS  are 
made  by  the  members  of  EGG  AUCTIONS.  More 
eggs  are  sold  at  Eastern  Egg  Auctions  from  Wene 
Chicks  than  from  any  others.  That’s  because  Wene 
stock  lays  so  many  fancy,  premium  quality  eggs.  So 
even  if  you  have  only  a  small  backyard  flock  for  your  own  fam¬ 
ily’s  needs,  you  would  still  benefit  by  WENE  chick  breeding. 

g/f  SAVINGS  on  Your  Favorite  Breed 

East’s  largest  production  R.O.P.  Sired  WHITE  LEG¬ 
HORNS,  BARRED  ROCKS,  WHITE  ROCKS,  REDS  and  NEW 
HAMPSHIRES  headed  by  pedigreed  males  from  R.O.P.  Hens, 
records  200  to  300  eggs.  Other  purebreeds.  East’s  largest  pro¬ 
duction  Specialty  Crossbreeds:  WYANROCKS,  BRAMROCKS, 
REDROCKS,  MINORCA -LEGHORNS.  Write  today  for  RE¬ 
DUCED  SUMMER  PRICES,  FREE  CATALOG. 


on  many  popular  kinds.  Bloodtested. 
No  order  too  large  or  too  small  for, 
dependable  service. 

HATCHES  EVERY  WEEK 
YEAR  AROUND 


1,800,000  EGGS 
HATCHING  CAPACITY 


UC  New  ^ersey 

.0.  APPROVED 

6  Million  Wene  Chicks 
Sold  in  1940 


WENE  CHICK  FARMS,  Dept.  3015-E,  Vineland,  N.J. 


WOLF' FARMERS’  FRIEND  CHICKS 


Now  you  can  get  WOLF  “Farmers’  Friend’’  Chicks  at  new  low  nrices 
large  ^/"production/  A‘  Reslstered  Flocks.  Bloodtested  and  bred  for 

P  confidence  from  this  ad.  or  send  for  FBEE  GUIDEBOOK 

b;  Only  $1.00  books  your  order,  balance  C.O.D.  plus  postage  and  C.O.D.  feel 

"A”  “AA”  “AAA” 

<a  p  wbttn  r  Mating  Mating  Mating 

,  .  \v  nite  Leghorns. . . . . .  ,<6  no  <7  nn  eo  nn 

Leghorn  Pullets .  ,2  00  14  nit  ifi  nn 

Leghorn  Cockerels . . . .  1 1 1 1 1 1 1  1 '  1  I  .'95  29?  'I’S? 

tv’  an?  V?,ar!ic<?  Koi'ks.  K.  I  Beds,  and  W.  Wyandottes  6.50  7.50  8  50 

tvL  ?nd  1!  ;  Minoreas,  Buff  Orpingtons,  YV.  Australorp  6.50  7.50  8  50 

White  and  Black  Giants .  750  a  ?n  qVI 

Assorted  Heavies . . . . . . . . "  .1 1 1 1 1 II 1 1  5  95  6.50  0° 

Odds  -  ends . .  5.45  6  00 

Above  prices  are  for  100  Chicks.  For  less  ’  than'  100  add  50e  to  the  price 

WOLF  FARMERS’  FRIEND  HATCHERY,  BOX  5,  GIBSONBURG,  OHIO 


JUNIATA  LEGHORNS 


Our  27th  year  of  breeding  for  larger  and  better  LEGHORNS.  We  keep 
from  4,000  to  8,000  birds  on  our  farm.  All  are  of  TOM  BARRON  strain, 
weighing  up  to  6%  lbs.  All  breeders  are  Bloodtested  and  are  from  2  to  6  years  old.  Visitors  always  welcome* 
Write  for  photos  of  farm,  they  are  free.  Chick  prices  low  as  $6.50  per  100;  Pullets  $13:  Cockerels  $2  nn 

JUNIATA  POULTRY  FARM  Box  R  RICHFIELD,  Pa! 


Ctf'AMAPLE  LAWN  LARGE  CHICKS 

BRED  FOR  SIZE  AND  EGG  PRODUCTION 


-Vv  't- 

Extra  Quality! 


THUBSDAY  —  100%  LIVE  DELIVERY  POSTPAID 


HATCHES  EVERY  MONDAY 
LARGE  ENGLISH 

WHITE  LEGHORNS  . $12.00 

BARRED  &  WHITE  ROCKS 

RED -ROCK  CROSS  .  8.50 

R.  I.  REDS  &  WHITE  WYA! 

NEW  HAMPSHIRE  REDS  . 

HEAVY  MIXED  .  7.50 

All  Breeders  Bloodtested.  Pullets  90%  guar.  Terms:  Cash  or  C.O  D 
MAPLE  LAWN  HATCHERY.  R.  T.  Ehrenzeller,  Box  R. 


Pullets — 100 

Ckls.— 100 

Non-Sexed — : 

$2.00 

$6.00 

7.00 

7.00 

7.00 

7.00 

7.00 

7.00 

7.00 

8.00 

5.50 

6.00 

Write  for  free  Cat. 

McAlisterviile,  Pa. 


NACE’S  QUALITY  CHICKS 


We  pay  postage.  Safe  delivery  guaranteed. 

Han.  or  Eng.  Large  Type  100  500  1000 

Sex  Leg.  Pit’s  (95%  guar.) . $12.00  $60.00  $120 

Large  Type  Wh.  or  Br.  Leg .  6.00  30.00  60 

•B.  &  W.  Rox,  R.  I.  &  N.  H.  Reds  7.00  35.00  70 

Wh.  Wyand.  &  Buff  Orps .  7.00  35.00  70 

Leghorn  Cockerels .  2.00  9.00  18 

Assorted  or  H.  Mixed .  6.00  30.00  60 

From  Free  Range  Flocks.  Circular  FREE. 

J.  N.  NACE  POULTRY  FARM  &  HATCHERY 
BOX  R.  RICHFIELD.  PENNSYLVANIA 


GRAYBILL’S 


HI-GRADE 

CHICKS 


Electric  Hatched  from  8L00D-TESTED  BREEDERS. 

CASH  OR  C.  O.  D.  Non -sex.  Pits.  Ckls. 

Large  Type  Eng.  or  Han-  ino  100  101) 

son  Str.  S.  C.  W.  LEGHORNS.  .  .$6.00  $1 1.00  $2.00 
N.  11.  REDS  (SPECIAL  DIRECT)  9.00  13.00  6.50 

Barred  &  White  Rocks .  6.50  8.00  6  00 

Heavy  Mixed  (SPECIAL) .  5.50  7.00  5.50 

hexing  guar.  95%  acc.  We  pay  all  postage  &  guar. 
U)0%  Uvo  del.  4  wk.  old  Leg.  Pullets  $23-100.  Ship- 
ped  Exp.  Collect.  Order  direct  for  immediate  ship- 
ment  or  write  for  FREE  Photo  Cir.  &  Prices.  C.  S. 
Graybfll  Hatchery,  Box  R,  Coeolamus  (Juniata  Co.)  Pa. 


340 


Iht  RURAL.  NEW-YORKER 


WHITEWASH  in  PASTE  FORM 

"Just  Add  Water  and  Apply" 

This  new  “Redymixt  Whitewash  Paste” 
is  reduced  with  equal  parts  of  water — 
for  both  interior  and  exterior  application. 

Non-Scaling  Non-Rubbing  Waterproof 

Cost  You  5oc  Per  Gallon 

When  Reduced  With  Equal  Parts  of  Water 

Approximate  covering  capacity — 250  sq. 
ft.  on  wood — 200  sq.  ft.  on  brick — 275 
sq.  ft.  on  plaster — suitable  for  wallboard, 
cement  and  cinder  blocks,  to  decrease 
transmission  of  light  through  windows, 
to  reflect  heat  from  asphalt  gravel  roofs, 
asbestos  shingles,  etc. 

Sold  by  Hundreds  of  Dealers — You  May 
Order  Direct  if  He  Cannot  Supply  You. 
Supplied  in  1  to  50-Gal.  Containers  — 
$1.00  Per  Gallon — Lower  Quantity  Prices. 

CASEIN-PIGMENTS,  Inc. 

Liberty  St.  and  Hudson  River 
Ossining,  N.  Y. 


2ij 

f  PROFIT- BRED  FROM  PROVEN  STRAINS 

NEW  HAMPSHIRES,  LEGHORNS,  R.  I.  REDS 
BARRED  and  WHITE  ROCKS,  CROSS  BREEDS 
Bullorum  tested  since  1921,  95%  livability  guar. to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  aco.  guar. 
POL  LETS  5000  six  weeks  old 
For  Sale  Now!  to  ready-to-lay  CHICKS 
Write  for  Catalog  It  Prices.  Hatches  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fin  gar.  Owner  A  Manager. 

BOX  H.  HUDSON,  NEW  YORK 


ALGER  GOLDEN  HAMPS' 
and  ROCK  -  HAMP  CROSS 

make  superb  BROILER  CHICKS  for  sum¬ 
mer  and  fall  profits — fast  feathering,  yel-l 
low  flesh,  short  legs  and  broad  breasts.  Our 
own  breeders,  State  tested.  98%  livability  guarantee. 
Hatches  weekly.  Get  Catalog,  Pri“|;.«„TnKI  m*<jc 
SANFORD  E.  ALGER,  Jr.  Box  3,  BROCKTON.  MASS. 

COLONIAL  CUTS  PRICES 

Hatches  daily.  All  leading  breeds.  Also  sexed  chicks  and 
hybrids.  World’s  largest  production  means  real  cut  prices  on 
lowest  priced  Standard  grade  up  to  R.  O.  1  .  pedigreed  sired. 
Chicks  on  CREDIT.  Big  colored  almanac  free. 
COLONIAL  POULTRY  FARMS,  Marion,  Ohio 


-  MATTERN’S  BL00DTESTED  CHICKS  - 

bom  Pullets  $13;  Leg.  Ckls.  $1.50;  H.  Mixed  $6. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular 

M.  F.  MATTERN.  R.  5,  BEAVER  SPRINGS.  PA. 


BIG  CHICK  BARGAINS 

White  St  Black  Giants,  Lt.  Brahmas.  $—#.95 
N.  H.  Beds.  White  &  Barred  Bocks. ....  £  f>E« 
Dark  Cornish  12c  ea.  Mix  above  breeds  $5.95  *  }Op 
100  Send  no  Money.  Chicks  &  Postage  C.O.I).  100% 
Alive.  EWING’S  HATCHERY,  BOX  2,  McCLURE,  PA. 

Pilch’s  Sex-Linked  Pullets 

at  LOW  Order  100  to  5000.  Cheterosis  quality  di- 
SUMMER  rect  from  our  10,000  Bird  Puliorum  Clean 
PRICES  Breeding  Farm.  Circular. 

Box  101,  Feeding  Hills,  Massachusetts 


HAMPTON’S  BLACK  LEGHORN  CHICKS 

Live.  Lay,  Pay.  Healthy,  Hardy,  Heavy  Layers  of  Large 
White  Eggs.  Free  of  disease  and  cannibalism.  Circular 
free.  A.  E.  HAMPTON,  Box  R,  PITTSTOWN,  N.  J. 


ft  HI  five  Large  type  Wh.  Leg.  $6-100;  Wh.  Leg. 
Lnlvnd  Pullets  95%  guar.  $12-100;  Bar.  &  Wh. 
Bocks,  K.  I.  &  N.  H.  Beds  $6.50;  H.  Mix.  $5.75;  Leg. 
Ckls.  $1.50.  100%  live  del.  guar.  Postpaid.  Can  ship 
now.  Country  Hatchery,  Box  97,  McAlisterville,  Pa. 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

Liberal  DISCOUNT  on  early  OKDERS.  Our 
poults  are  baby  beef  type.  Breeding  flocks  all 
blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


5000  HARDY  BRONZE  POULTS  WEEKLY 

From  Bloodtested  stock.  Baby  Beef  Type.  Livability. 
Quick  maturing!  Special  discounts  for  early  bookings. 

HIGHLAND  FARM  •  Sellersville.  Pennsylvania 

Sure-Profit  POULTS 

Catalog  Free.  UOSEDALE  POULTRY  FARM,  Quakertonn,  Pa. 


POULTS  FOR  SALE  hatching  May  P27th. 

Also  limited  number  of  Bronze  and  White  Hollands 
available  in  June  and  July. 

C.  H.  Timerman’s  Turkey  Farm,  LaFargeville,  N.  Y. 


QUALITY  TURKEY  POULTS  prices.  Circular. 

SEIDELTON  FARMS.  WASHINGTONVILLE.  PA. 


Bronze,  Bourbon  Red,  (Royal  Palm)  Black  Turkeys, 
eggs.  Poults.  Elsie  Hallock,  Washington  Depot,  Conn. 


MAMMOTH  PEKIN  DUCKLINGS  Early  Deliveries. 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N,  Y. 


ft IIC VI  ■  aiftC  Imperial  Mammoth  Pekins  $13-100. 
UULKLINu)  Meadowbrook,  Box  R,  Richfield,  Pa. 

DUCKLINGS  —  Highest  quality.  Lowest  prices. 

Lipory’s  Duck  Hatchery.  Rt.  I,  New  Brunswick.  N.  J. 


OlllllllliOlllllllllUIUllllll 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  :  :  s 


niiiiiiitiiiiitiiiiiiiiiiiiiiiiiiiiiuniiiinuiiiiniiiflniiniiiniiiniiiimnmiiiiiiiiiiiinii 


The  Henyard 

=====  By  T.  B.  Charles  ===== 


Poultry  Partnership 

We  need  some  advice  about  rais¬ 
ing  chickens  on  a  share  basis.  I 
work  for  a  farmer  by  the  month,  get 
house,  rent  and  light;  no  fuel  or 
milk.  There  are  no  cows  on  the 
place,  just  sheep.  I  am  to  have  a 
garden  this  Summer  and  may  keep 
a  cow.  My  employer  wants  to  raise 
chickens  with  my  wife  on  shares. 
Would  it  be  right  to  have  him  buy 
all  the  baby  chicks,  and  have  my 
wife  go  half  on  the  feed  bill  but 
not  on  the  chicks?  She  will  have 
to  take  care  of  his  part  of  the 
chickens.  Or  should  she  go  half  and 
half  on  everything?  E.  w. 

New  York 

To  the  best  of  my  knowledge 
there  is  no  standard  agreement  that 
is  available  for  your  situation.  How¬ 
ever,  cost  account  records  show  that 
the  cost  of  producing  broilers  is 
made  up  essentially  of  the  following 
items:  Cost  of  chicks  19.8%;  cost  of 
feed  54.3%;  cost  of  labor  7.8%;  fuel 
cost  8.3%;  miscellaneous  items  9.8%. 

Inasmuch  as  the  cost  of  chicks  is 
a  much  greater  item  than  labor,  it 
would  seem  entirely  fair  for  your 
landlord  to  buy  the  chicks  and  your 
wife  pay  for  her  half  of  them  when 
the  broilers  are  sold.  In  turn  it 
would  also  be  fair  for  your  land¬ 
lord  to  pay  for  one-half  of  the  labor 
and  one-half  of  the  fuel  used.  Cost 
of  feed  would,  of  course,  be 
split  equally,  and  could  be  taken  out 
when  broilers  are  disposed  of  at 
10-14  weeks,  depending  on  the  age 
at  which  the  broilers  are  sold.  To 
put  this  in  a  more  concrete  form, 
let  us  assume  the  following  cost 
figures  per  broiler:  Chicks  .090,  fuel 
.037,  feed  .240,  labor  .036,  miscel¬ 
laneous  .045;  total  .448. 

These  figures  are  assumed  and 
will  vary  under  different  conditions 
and  locations,  they  are  used  here 
merely  to  show  elements  of  cost.  On 
the  above  basis,  the  items  for  chicks, 
fuel,  and  feed  would  be  split  50-50, 
and  your  wife  would  get  a  credit  at 
the  end  of  about  1.9c  per  broiler 
for  half  the  labor  charge,  plus  half 
of  the  income  over  the  expense  for 
chicks,  feed  and  fuel.  It  would,  as 
you  probably  know,  be  best  to  buy 
sexed  cockerel  chicks  which  can  be 
purchased  for  much  less  per  chick, 
and  you  would  get  greater  total 
weight  increase  on  the  cockerels. 
This  difference  in  weight  should 
amount  to  at  least  one-half  pound 
per  bird,  with  heavy  breeds,  slightly 
less  possibly  with  light  breeds. 


Crooked  Breast  Bones 

I  bought  300  New  Hampshire 
Reds.  They  grew  very  fast  but  they 
have  crooked  breast  bones.  H.  j.  p. 

New  York 

Crooked  breast  bones  in  chickens, 
broiler  age,  is  usually  '  due  to  ( 1 ) 
improper  mineral  balance  of  the 
ration;  (2)  inadequate  Vitamin  D; 
(3)  forcing  the  chickens  to  roost  too 
early;  or  (4)  using  a  roost  rail  that 
has  a  sharp  edge,  or  a  combination 
of  some  or  all  of  these  factors. 

As  your  chicks  grew  very  rapidly 
this  might  tend  to  cause  more  trouble 
from  crooked  breasts  if  some  of  the 
above  conditions  were  not  just  right. 
In  order  to  prevent  this  trouble  re¬ 
occuring,  I  would  first  check  up  on 
the  feed,  as  to  mineral  balance  and 
Vitamin  D  content;  second,  I  would 
not  force  the  chicks  to  go  to  roost 
until  after  6  to  8  weeks  of  age,  if 
at  all;  and  third,  I  would  check  up 
on  the  roosts  and  see  that  there  are 
no  sharp  edges  that  might  cause  the 
breast  to  become  indented.  Use  a 
flat  roost  such  as  a  1x2  in.  piece 
laid  flat. 


Early  Laying 

I  feed  my  pullets  a  commercial 
feed  according  to  directions  but  I 
find  that  they  are  fat  and  start  lay¬ 
ing  too  early.  Last  year  they  started 
at  four  months  and  the  year  before 
at  4V2  months.  They  are  New  Hamp- 
shires.  I  am  feeding  them  all  the 
laying  mash  they  can  eat  and  12 
pounds  of  grain  per  hundred. 

New  York  r/j. 


Age  at  which  pullets  start  to  lay 
is  due  primarily  to  two  things,  first, 
inheritance  and  second,  method  of 
feeding  during  the  brooding  and 
rearing  period. 

If  birds  are  fed  a  good  ration  and 
are  not  stinted  on  feed,  they  will 
start  to  lay  in  accordance  with  their 
inherited  date  of  sexual  maturity. 
However,  high  protein  feeding  may 
advance  sexual  maturity  slightly, 
even  though  in  many  cases  the  birds 
will  be  under-sized  at  first  egg.  Your 
New  Hampshires  should  weigh  from 
41/2-5  pounds  when  ready  to  lay. 

There  is  a  general  practice  today 
to  grow  pullets  slower.  This  can  be 
done  by  feeding  more  hard  grain 
during  the  entire  growing  period. 
Some  are  providing  an  extra  hopper 
for  the  feeding  of  whole  oats  after 
the  birds  are  10  to  14  weeks  of  age. 
This  will  tend  to  cut  down  mash 
consumption  and  retard  growth,  so 
that  the  pullets  will  not  come  into 
production  so  early. 


Oviduct  Trouble 

My  yearling  hens  lay  eggs  with 
blood  covered  shells  and  then  a 
couple  of  days  later  their  intestines 
pass  out  also  and  I  have  to  kill 
the  chickens.  I  have  lost  quite  a 
few  of  them  lately.  c.  h. 

New  York 

Eversion  of  the  oviduct  may  be 
due  to  inflammation  of  the  oviduct 
caused  by  straining  in  laying  a  large 
egg.  This  accounts  for  the  blood  on 
the  shells.  This  is  usually  experi¬ 
enced  during  periods  of  heavy  pro¬ 
duction,  and  usually  when  birds  first 
start  laying.  Also  late  in  the  Winter 
or  early  in  the  Spring  as  birds  just 
start  laying  again  this  trouble  may 
recur. 

Treatment  after  prolapse  is  usu¬ 
ally  a  waste  of  time,  because  most 
birds  will  repeat  the  process,  and 
the  other  birds  will  pick  out  their 
oviduct  and  intestines  before  you 
discover  them.  Some  people  recom¬ 
mend  that,  if  it  is  due  to  overforc¬ 
ing  for  egg-production,  slight  changes 
in  feeding  should  be  made  to  some¬ 
what  reduce  the  pressure  for  heavy 
production.  In  many  cases  however, 
this  may  result  in  upsetting  things 
and  more  will  be  lost  than  gained. 

Feed  a  reasonably  laxative  ration, 
or,  if  necessary,  give  the  birds  a 
milk  flush  with  epsom  salts,  or  other 
material.  Also  a  fairly  bulky  ration 
will  aid  in  keeping  the  digestive 
system  in  good  working  order;  this 
in  turn  seems  to  relieve  the  pressure, 
and  less  prolapse  should  occur.  It 
is  the  weaker  birds  that  cannot 
stand  the  strain  of  laying  a  lot  of 
large  eggs  that  usually  die. 


Ailing  Hens 

I  have  50  White  Leghorn  hens 
which  have  been  producing  heavily 
since  December.  Lately  I  have  been 
losing  one  every  few  weeks.  Their 
combs  become  pale  and  they  lose 
weight,  becoming  weaker  until  finally 
they  die.  l.  h.  p. 

Pennsylvania 

The  fact  that  your  birds  have  been 
producing  heavily  all  Winter  would 
indicate  that  your  mortality  problem 
is  one  affecting  just  an  individual 
bird,  and  probably  not  an  epidemic 
type. 

There  are  many  things  that  may 
cause  comb  and  wattles  to  become 
pale.  Ruptured  egg  yolk  condition 
which  would  cause  occasional  deaths 
in  your  flock  very  probably  may  be 
causing  a  few  birds  to  die  at  inter¬ 
vals.  Many  times  with  ruptured  egg 
yolk,  the  comb  may  be  somewhat 
purple  at  the  base.  In  some  cases 
birds  die  within  a  few  days,  and 
others  within  a  week  or  two.  Birds 
with  ruptured  egg  yolks  usually  die 
finally  with  peritonitis,  and  on 
opening  the  abdomen  the  intestines 
will  seem  reddened  and  inflamed. 

Leucosis  or  leucemia,  or  the  so- 
called  paralysis  complex,  will  also 
cause  the  comb,  face  and  wattles 
to  become  pale.  Losses  from  these 
diseases  however  will  be  consider¬ 
able  and  will  show  big  livers,  tumors 
and  paralysis. 


May  17,  1941 


N.  Y.  Wholesale  Markets 


(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  March  1941  is  $1.95  for  3.5 
per  cent  milk  in  the  201-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk)  $2.65  per 
cwt.;  Class  1  (relief)  $2.08  per  cwt.;  Class 
2-A  (fluid  cream)  $1,902  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,661;  2-C 
I  S1-566;  3-B>  $1-561;  3-C,  $1,391; 

3"B>  $1-336;  4- A,  $1,261;  4-B,  $1,236. 

*/r  Uu  sales  for  the  whole  month  of 
andrCfh^m0Unted+  **?  206.677,871  poundl 

of  dm  uf  t  W+tS  a  jotal.  of  512,018,433  pounds 
V??11  ?  -,the  administrator’s  pool. 

eenbu  f°r  fluid  milk  is  15 

cents,  2714  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  34%  to  35c;  92  score. 

34/a.c‘>  oo9  score'  34c;  unsalted,  best,  36c; 
90  to  92  score,  34*4  to  35c. 

EGGS 

White,  premium  marks,  25c;  specials,  23c: 
standards,  22V2C;  firsts,  22c;  undergrades. 
21c;  exchange  mediums,  21c;  Pacific  Coast 
specials,  32c;  standards,  29c;  mediums,  27c* 
browns,  extra  fancy,  2514c;  specials,  2314c: 
standards,  2214c;  mediums,  21c;  duck  eggs. 

wUC  t 

LIVE  POULTRY 


Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  214  to  3  pounds 
each;  smaller  breeds.  114  pounds  up.  The 
quotations  given  on  broilers  are  the  open¬ 
ing  figures  for  best  quality.  Undergrades 
and  small  sizes  proportionately  lower. 
Fowls,  23c;  chickens,  23c;  roosters,  13c: 
turkeys,  23c. 

DRESSED  POULTRY 


Fowls,  22c;  broilers,  25c;  turkeys,  27c: 
capons,  3114c;  squabs,  lb.,  35  to  40c. 

LIVESTOCK 

Steers,  $11.50;  bulls.  $8.50;  cows,  $7.75: 
calves,  $13;  hogs,  $8.90. 

VEGETABLES 

Asparagus,  crate,  $4.50;  stringbeans,  bu., 
$2.50;  cabbage.  114  bus.,  $1.25;  carrots,  bu., 
60c;  cauliflower,  crate,  $2;  celery,  crate, 
$2.50;  chives,  flat,  60c;  dandelions,  bu.,  40c; 
horseradish,  5-lbs..  70c;  kale,  bu.,  25c: 
lettuce,  bu.,  S4;  onions,  50  lbs.,  $1.50;  peas, 
bu.,  $1.75;  peppers,  bu..  $2.25;  radishes, 
bu.,  50c;  spinach,  bu.,  70c;  squash,  new. 
bu.,  $2.25;  turnips,  white,  bu.,  50c;  water 
cress,  bunch,  3c. 

FRUITS 


Apples,  bu.,  $1.25  to  $2;  pears,  bu.,  75c: 
strawberries,  pt.,  12c;  oranges,  box,  $3.50 
to  $5.75;  lemons,  box,  $5;  grapefruit,  box, 
$3.50. 

HAY  AND  STRAW 

Hay.  No.  1  Timothy,  $20;  No.  2,  $18;  No. 
3,  $15;  clover  mixed,  $21;  straw,  oat  $14. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  38c;  eggs,  25c;  live  fowls,  22c: 
chickens,  22c;  dressed  fowls,  26c;  chickens. 
29c;  squabs,  lb.,  40c;  apples,  bu.,  $1.50; 
carrots,  bu.,  60c;  potatoes,  100  lbs.,  $1.25: 
sweet  potatoes,  bu.,  $1.75;  turnips,  bu.,  50c. 
PITTSBURGH 

Butter,  34c;  eggs,  23c;  hens,  22c;  chickens, 
23c;  turkeys,  22c;  apples,  bu..  $1.25;  onions. 
50  lbs.,  $1.60;  potatoes,  100  lbs.,  $1.50; 
hay,  $15. 

PITTSBURGH  LIVESTOCK 
Steers,  $12;  bulls,  $9;  cows,  $7.25;  calves, 
$12;  wethers,  $5;  lambs,  $14;  hogs,  $7.75: 
pigs,  $7. 

LANCASTER  LIVESTOCK 
Steers,  $11;  cows,  $8;  bulls,  $8.25;  calves, 
$13. 


Boston  Produce  Markets 

Butter,  35c;  eggs,  27  c;  dressed  fowls, 
24c;  ducks,  17c;  chickens,  24c;  turkeys,  29c; 
live  fowls,  22c;  chickens,  21c;  potatoes,  100 
lbs.,  $1.40;  carrots,  bu.,  50c;  lettuce,  bu., 
$1.25;  wool,  44  to  46c. 


Eggs  and  Potatoes 

The  Agricultural  Department  is 
recommending  the  following  potato 
and  egg  omelet.  It  sounds  like-  a 
good  way  to  use  these  good  and 
wholesome  farm  staples:  6  eggs,  6 
tablespoons  cold  milk,  2  cups  diced 
boiled  or  mashed  potato,  2  table¬ 
spoons  fat.  Beat  the  eggs  and  add 
the  milk;  mix  with  the  potatoes  and 
season  to  taste.  Melt  the  fat  in  a 
skillet,  pour  in  the  mixture,  cover 
and  cook  over  low  heat  20  minutes 
or  until  the  omelet  has  set  and  is 
lightly  browned  on  the  bottom. 


Sunday  on  the  Farm. 
r he  Levi  Joyal  Family  of  Enosburg 
Falls,  Vermont. 


The  RURAL  NEW-YORKER 


341 


Milk  and  Dairy  News 


GRAVES-WHITNEY  BILL  MADE 
LAW 

Responding  at  last  to  the  unani¬ 
mous  demands  of  dairy  farmers, 
Governor  Lehman  has  signed  the 
Graves-Whitney  Bill,  effective  May 
1.  This  new  law  restores  to  farmers 
the  right  to  sell  100  quarts  of  milk 
a  day  to  consumers  on  the  farm 
premises  without  having  to  obtain 
State  milk  dealer  licenses. 

The  action  of  the  Governor  in  ap¬ 
proving  this  bill  is  to  be  commended, 
particularly  since  it  was  done  in  the 
face  of  a  powerful  opposition,  an¬ 
nounced  publicly,  by  all  the  dealers 
and  bogus  farm  leaders.  Yet  this  is 
no  permanent  or  final  solution  to  a 
vexing  problem.  It  is  only  a  first 
step  toward  the  final  goal  of  a  full 
restoration  of  the  dairyman’s  in¬ 
herent  rights  over  his  own  milk. 

It  was  in  the  early  days  of  Mr. 
Lehman’s  tenure  as  Chief  Executive 
that  laws  were  placed  on  New  York’s 
statute  books  stripping  dairy  farm¬ 
ers  of  their  right  of  sale  and  control 
over  the  product  of  their  labor  and 
investment.  That  was  Emergency 
Milk  Control.  When  the  emergency 
had  passed,  the  price-fixing  pro¬ 
visions  of  Milk  Control  were  repealed 
but  the  pressure  of  the  milk  monopoly 
was  successful  in  retaining  those 
laws  that  prevented  a  producer  from 
selling  or  even  giving  away  a  quart 
of  his  own  milk  under  penalty  of 
a  fine. 

Recognized  as  owners  of  the  milk, 
farmers  are  entitled  to  exercise  all 
the  rights  of  ownership  over  that 
milk.  To  limit  their  sales  to  the  farm 
premises  or  to  a  certain  number  of 
quarts  a  day  and  no  more,  is  legally 
and  socially  indefensible.  Upon  proof 
of  compliance  with  reasonable  health 
requirements,  dairymen  should  be 
allowed  to  sell  as  much  milk  to  as 
many  consumers  who  want  it  and 
wherever  they  may  be  located.  While 
not  giving  the  final  recognition  to 
these  inherent  rights,  the  new 
Graves-Whitney  law  does  point  in 
the  right  direction  and  will  give 
dairymen  the  encouragement  that  is 
so  badly  needed  that  the  tide  is  at 
last  turning  in  their  favor. 


CONNECTICUT  FARMERS  OPPOSE 
POOL 

Dairymen  in  Connecticut  have 
organized  in  opposition  to  the  pro¬ 
posed  Milk  Marketing  Act  which  is 


patterned  along  the  Rogers-Allen- 
Federal- Order  setup  in  New  York 
State.  A  mass  meeting  held  on 
April  27  in  Woodbury  led  to  the  for¬ 
mation  of  the  Connecticut  Dairy 
Farmers’  Emergency  Association  for 
the  sole  purpose  of  fighting  the  new 
milk  proposals,  which  they  describe 
as  “conceived  in  Moscow  and  hatched 
in  Washington.”  The  Association  pro¬ 
tests  mainly  against  the  equalization 
pool  and  points  out  that  under  the 
New  York  Federal  Order  losses  have 
been  sustained  by  dairymen  while 
the  dealer  spread  has  continually 
increased. 

A  second  meeting  attended  by  over 
350  farmers  was  held  on  May  4  at 
the  Hotel  Garde,  Hartford,  in  fur¬ 
ther  protest  to  convince  legislators 
that  individual  milk  producers  are 
opposed  to  the  bill.  Heard  at  this 
meeting  were  Harry  F.  Farnham, 
member  of  the  Legislature  from  East 
Windsor,  Everett  C.  Wadhams, 
Bloomfield,  Chairman  of  the  House 
Agriculture  Committee,  Ralph  B. 
Hemingway,  North  Haven,  Clerk  of 
the  Committee,  and  Irving  P.  Camp¬ 
bell,  legislative  member  from  Tolland. 

The  elected  officers  of  the  Connec¬ 
ticut  Daffy  Farmers’  Emergency 
Association  are:  Joel  Chatfield, 
Seymour,  president;  Eugene  J. 
Devine,  Norwalk,  and  Irwin  C. 
Atchison,  Sherman,  vice-pi'esidents; 
Marcy  I.  Berger,  Woodbury,  secre¬ 
tary-treasurer.  A  legislative  com- 
mitee  was  appointed  composed  of 
A.  C.  Petersen,  West  Hartford;  Ray¬ 
mond  M.  Holloway,  Avon;  and  Mr. 
Berger. 

In  addition  to  their  general  oppo¬ 
sition  to  the  bill,  farmers  have  pro¬ 
tested  against  the  endorsement  of 
the  bill  by  the  State  Farm  Bureau  on 
the  ground  that  hundreds  of  Farm 
Bureau  members  have  publicly 
stated  that  they  have  never  seen  the 
bill  nor  have  they  authorized  any 
Farm  Bureau  officers  to  endorse  it 
in  their  behalf. 

No  final  action  has  yet  been  taken 
by  the  Legislature. 


DAIRYMEN  REBEL 

A  brief  telegram  from  New  Paltz, 
N.  Y.  says  an  independent  milk 
dealer  was  refused  a  license,  and  40 
producers  stormed  the  Commission¬ 
er’s  office  at  Albany.  Their  prompt 
protest  resulted  in  the  issuance  of 
a  permit. 


Subscribers'  Exchange 

Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  343. 

Help  Wanted 

COUPLE  for  country  home  of  two  elderly 
people.  Woman  for  housekeeping  and 
plain  cooking.  Man  for  garden  and  out¬ 
side  work.  P.  O.  BOX  61,  Kitchawan,  N.  Y. 


GENERAL  HOUSEWORKER,  no  laundry, 
family  two  adults,  plain  cooking,  good 
home,  own  room;  near  New  York  City. 
DR.  COOPERNAIL,  Bedford,  N.  Y. 


HELP  WANTED,  girl,  helper,  $12  month, 
board,  boating,  fare.  LOWDEN,  East 
Bbothbay,  Maine. 


WANTED  —  Girl  for  tearoom  and  house¬ 
work;  eight  miles  from  Albany.  ANNA 
L.  BRADT,  Feura  Bush,  N.  Y. 


BOY  OR  man  wanted  as  assistant  on  fruit 
,  and  vegetable  farm.  Energy  and  ability 
more  desirable  than  experience.  $40  to  $45 
a  month,  with  all  keep  to  start.  WILLIAM 
M.  KLING  &  SON,  Sharon  Springs,  N.  Y. 


WANTED  —  Man  for  general  farm  work; 

white,  $40  month  and  keep.  RUSSELL 
PETERS,  Cailicoon,  N.  Y. 


SINGLE,  EXPERIENCED,  all  around  man 
for  modern  dairy.  Address,  SPRUCE  RUN 
FARM,  Clinton,  N.  J. 


HOUSEWORKER— Neat,  clean,  plain  cook¬ 
ing,  serving.  Two  adults,  two  school  girls. 
Pleasant  room,  bath,  radio.  $50  monthly. 
Write  MRS.  ROBERT  C.  TOWER,  Harrison, 
N.  Y.  giving  age,  weight,  height,  religion, 
references. 


YOUNG  MAN  wanted  on  farm  for  general 
farm  work.  Must  be  good  milker.  $40  per 
month  and  board.  JOSEPH  BABICH, 
Red  Hook,  N.  Y. 


WOMAN,  LIGHT  housework,  small  chicken 
farm.  No  cooking;  good  home.  $20  month¬ 
ly  start.  BECKWITT,  Bound  Brook,  N.  J. 


MILKER  —  Single  man.  Write  BOX  B, 
Greystone  Park,  N.  J.  for  particulars. 


WANTED  —  Single  man  for  general  dairy 
farming;  good  dry-hand  milker.  $40 
monthly.  ADVERTISER  1792,  care  Rural 
New-Yorker. 


GIRL.  CHRISTIAN,  whirte,  not  over  30,  as 
general  houseworker;  family  two  adults, 
three  children.  Must  be  wilting,  cheerful. 
Permanent  position  for  good  worker.  Write 
qualifications;  send  picture  to  MRS.  H.  D. 
HARRIS,  Chappaqua,  N.  Y. 


MIDDLEAGED  couple,  man  farming,  drive 
car;  wife  good  cook,  housekeeper.  Steady 
job,  $50  month,  room  and  board;  call  at 
once.  NICK  PAPPAS,  200  W.  50th  St., 
New  York.  Telephone  Col.  5-8720. 


WOMAN,  REFINED;  five  room  house;  three 
in  family,  simple  cooking.  BOX  183H, 
Route  1,  Briarclifi  Manor,  Telephone  Chappa¬ 
qua  735. 


WANTED  COUPLE,  man  for  gardening; 

woman  for  dishes  and  laundry  in  small 
inn.  $80  month,  room  and  board.  MRS.  C. 
B.  NARAMORE,  Newtown,  Conn. 


HOUSEWORKER  —  Two  new  neighboring 
homes  in  country,  each  \yith  two  school 
children,  will  give  two  young,  intelligent 
girls  a  happy  home,  own  room.  No  cooking 
or  laundry.  $25  monthly.  P.  O.  BOX  193, 
Suffern,  N.  Y. 


SINGLE,  EXPERIENCED  farmei  and  milker; 

$45  month,  room  and  board.  LOUIS 
KIESLING,  Bordentown,  N.  J. 


COUPLE,  35-45.,  cooking,  general  house¬ 
work;  private  home.  Man  must  be  good 
driver;  $50  month.  Write  experience,  refer¬ 
ences.  E.  R.  SMITH,  50  Brookside  Drive, 
Greenwich,  Conn. 


WANTED  —  Single  and  married  men,  farm 
workers;  dry-hand  milkers.  House  with 
improvements.  A.  SILVERSTEIN,  North 
Franklin,  Conn.,  Tel.  Willimantic  466-W1. 


TWO  WOMEN,  or  married  couple  for  private 
country  home,  taking  adult  boarders  nine 
weeks,  beginning  July  I.  One,  excellent 
cook;  one,  help  and  odd  jobs.  No 
laundry.  References,  salary,  photo.  ADVER¬ 
TISER  1796,  care  Rural  New-Yorker. 


HELP  WANTED,  small  estate.  Eastern 
Massachusetts.  Protestant  couple  under  50 
years.  Husband,  handyman,  gardening, 
assist  heavy  cleaning  in  house,  repairs, 
driving  license.  Wife,  general  maid,  cook 
and  housekeeper.  Large  house,  family  of 
;  two.  References,  character  and  ability  re¬ 
quired.  ADVERTISER  1797,  care  Rural 
New-Yorker. 


I  WANTED — White  woman  (farm  raised  pre¬ 
ferred)  as  mothers’  helper  for  housework 
on  farm.  Must  be  clean,  quick  and  reliable 
and  not  over  45.  Wages  $35  month,  room, 
board;  vicinity  of  New  York  City.  ADVER¬ 
TISER  1798,  care  Rural  New-Yorker. 


WANTED  COUPLE,  childless;  cook,  house¬ 
work,  some  driving,  care  lawn.  Good 
characters,  pleasant  with  children;  perma¬ 
nent  home.  State  salary.  DR.  WASHBURN, 
Lake  Ave.,  Greenwich,  Conn. 


FARMER,  SINGLE,  desires  position  on  small 
place  or  a  caretakers’  job.  Practical  ex¬ 
perience,  all  around  farmer.  MEHREN,  20 
North  William  St.,  New  York,  N.  Y. 
HOLLAND  COUPLE,  girl  9,  Protestant; 


WANTED  —  Married  and  single  farmhand. 

Also  single  man  experienced  in  carpentry 
and  painting.  Good  living  conditions  and 
steady  year  round  work  to  satisfactory 
parties.  Give  full  particulars  as  to  experi¬ 
ence  and  wages  expected  in  first  letter. 
J.  S.  HOLLORAN,  Cornwall,  N.  Y. 


SINGLE  MILKER,  certified  dairy,  15  cows; 

wages  $45  and  board.  Write  age,  refer¬ 
ence,  experience,  weight,  height.  RARITAN 
VALLEY  FARMS,  Somerville,  N.  J. 


WANTED  COUPLE,  wife  a  competent  house- 
worker,  man  experienced  automobile  driver, 
wages  $50,  good  country  home.  BOX  151, 
Bernardsville,  N.  J. 


Situations  Wanted 


HOUSEKEEPER  REFINED,  American, 
daughter  14;  excellent  cook,  baker,  can¬ 
ning;  conveniences.  References;  livable 
wages;  permanent.  ADVERTISER  1749,  care 
Rural  New-Yorker. 


EMPLOYMENT  WANTED  as  camp  counselor 
by  young  man.  Attended  Temple  Univer¬ 
sity  for  one  year.  Good  references.  ADVER¬ 
TISER  1748,  care  Rural  New-Yorker. 


YOUNG  MAN  37,  handy  with  tools,  would 
like  to  learn  farming;  American  citizen; 
of  the  Jewish  faith.  No  boarding  houses. 
New  York  State  preferred.  DAVID  JACK- 
SON,  23-84  24th  St.,  Astoria,  L.  I.,  N.  Y. 


WOMAN  WANTS  housework,  more  as  ope 
of  the  family  or  with  business  or  elderly 
couple:  near  Greenwich,  Conn.,  or  on 
Long  Island.  ADVERTISER  1760,  care  Rural 
New-Yorker. 


WANTED — Jobs  for  Agricultural  High  School 
pupils  on  farms,  estates,  and  care  of 
grounds  for  the  Summer.  Wages  from  $10 
to  $25  a  month  and  carfare.  Available  for 
work  June  7th  or  after.  Address:  R.  P. 
ARMSTRONG,  Agricultural  Department, 
Newtown  High  School,  Elmhurst,  N.  Y. 


BOY,  16,  wishes  Summer  employment,  small 
farm.  Protestant,  some  experience,  refer¬ 
ences.  FREEMAN  TOMPKINS,  274  Bedford 
Road,  Pleasantville,  N.  Y. 


WANTED  BY  gentleman,  position  as  handy¬ 
man,  care  for  lawns,  garden,  flowers,  re¬ 
pairs,  milk  few  cows;  country  estate;  homey 
surroundings.  Snapshot  and  references.  AD¬ 
VERTISER  1767,  care  Rural  New-Yorker. 


PRACTICAL  MARRIED  dairyman,  will 
manage  dairy  or  work  share  basis.  Refer¬ 
ences  exchanged.  ADVERTISER  1778,  care 
Rural  New-Yorker. 


STUDENT  AT  veterinary  college  desires 
position  for  Summer  on  dairy  farm  where 
practical  experience  may  be  obtained.  AD¬ 
VERTISER  1780,  care  Rural  New-Yorker. 


HEALTHY,  13  year  old  boy,  wants  clean. 

comfortable  farm  two  months  during 
Summer  to  do  light  work  in  part  payment 
for  board.  Write  price.  ADVERTISER  1781, 
care  Rural  New-Yorker. 


ASSISTANT  GARDENER  and  handyman. 

Scandinavian,  37,  single;  wishes  steady 
position  on  private  estate.  References,  sober, 
dependable;,  well  liked;  chauffeur’s  license. 
ADVERTISER  1770,  care  Rural  New-Yorker. 


AGRICULTURAL  STUDENT,  17,  desires 
farm  position;  some  experience.  Not  afraid 
of  work.  ADVERTISER  1771,  care  Rural 
New-Yorker. 


EXPERIENCED  FARMER,  with  girl  11.  de¬ 
sires  caretaker  or  farm  work;  Christian. 
Conscientious,  thorough,  no  tobacco,  liquor; 
excellent  health.  Go  anywhere.  ADVER¬ 
TISER  1774,  care  Rural  New-Yorker. 


EXPERIENCED  FARMER  or  herdsman. 

married,  two  children,  wishes  position 
where  good  worker  and  ability  are  appre¬ 
ciated  and  willing  to  pay  a  living  wage 
with  good  living  conditions.  ADVERTISER 
1777,  care  Rural  New-Yorker. 


FARM  MANAGER,  experienced  in  breeding 
dairy  cattle,  certified  milk  production, 
crops  and  pasture,  improvement;  excellent 
references.  College  certificate.  ADVERTISER 
1787,  care  Rural  New-Yorker. 


FARM  MANAGER,  41,  married,  two 
children;  20  years  experience  diversified 
farming,  purebred  cattle;  excellent  refer¬ 
ences.  $100  per  month.  New  York  or 
Connecticut  preferred.  ADVERTISER  1788, 
care  Rural  New-Yorker. 


CHRISTIAN,  CULTURED,  American  lady, 
wishes  housekeeping  position  for  1-2  adults. 
|  Gentlemans  home  preferred;  would  like 
Pennsylvania;  very  efficient.  P.  O.  BOX 
336,  Montclair,  N.  J. 


SITUATION  WANTED,  work  on  farm, 
young  man  with  poultry,  gardening  ex¬ 
perience;  moderate  wages.  ADVERTISER 
1790,  care  Rural  New-Yorker. 


|  POULTRYMAN  ELDERLY,  thoroughly  ex¬ 
perienced,  capable  taking  full  charge 
]  wants  job.  Prefer  board  myself.  ALLEN 
|  BELL,  General  Delivery,  Newburgh,  N.  Y. 


SUPT-MANAGER  full  charge  on  private 
place  where  conscientious  man  desired; 
j  married,  over  25  years  experience  all 
branches,  garden,  crops,  horses,  cattle,  live¬ 
stock,  machinery;  sober  character,  compe¬ 
tent,  trustworthy;  excellent  references, 
previous  position  satisfactory  ten  years.  AD¬ 
VERTISER  1791,  care  Rural  New-Yorker. 


POULTRYMAN — Farm  school  graduate,  ex¬ 
perienced,  reliable,  best  references;  capable 
of  taking  full  charge.  E.  FUNK,  408  10th  St„ 
Brooklyn,  N.  Y. 


POSITION  WANTED,  caretaker,  married, 
general  maintenance,  estate,  lawns,  ma¬ 
chinery,  some  gardening,  driving,  painting, 
etc.  P.  O.  BOX  311,  Far  Hills,  N.  J. 


RELIABLE  FARMER  wants  superinten¬ 
dent’s  job;  20  years  experience  Grade- A 
milk  production.  Breeding  purebred  dairy 
cattle,  horses,  beef  cattle,  general  farming, 
fruit.  State  wages,  information.  ADVER¬ 
TISER  1793,  care  Rural  New-Yorker. 


wants  position.  Man,  gardening,  handyman; 
woman.  Housework.  Own  car,  furniture; 
references.  ADVERTISER  1794,  care  Rural 
New-Yorker. 


GIRL  20,  wishes  housework,  farm  home.  AD¬ 
VERTISER  1786,  care  Rural  New-Yorker. 


CARETAKER,  GARDENER,  married,  ex¬ 
perienced  every  detail  of  upkeep  farm 
or  estate.  ADVERTISER  1799,  care  Rural 
New-Yorker. 


Country  Board 


RIVERSIDE  FARMS,  near  mountains,  by 
river.  Large  modern  home,  screened 
porches.  $7  and  $9  weekly.  Woodstock,  Va. 


REST  HOME,  modern,  Shenendoah  Valley, 
mountain  view.  Special  care  elderly  people, 
convalescents;  reasonable.  FRANCES  E. 
COURCHEN,  489  N.  Main  St.,  Woodstock, 
Virginia. 


FURNISHED  APARTMENT,  three  rooms 
and  bath.  HELEN  HYZER,  Andes,  N.  Y. 


HARVEY’S  MOUNTAIN  View,  Rochester, 
Vermont.  Elevation  1,440,  rooms,  baths, 
food,  recreation,  safe  hills  away  from  state 
road;  Route  100.  Early  reservations,  single, 
double,  triple  rooms.  Screened  porches, 
furnace  heat.  Select  clientiele. 


MODERN  FARM  home  in  Jersey  hills,  ex¬ 
cellent  meals,  easy  commuting,  reasonable 
rates.  ERWIN,  Rippling  Brook  Farm,  Morris¬ 
town,  New  Jersey. 


WANTED  —  Two  children  to  board;  milk, 
eggs,  bathing,  farm.  IRMSCHER,  Madison, 
Connecticut. 


COUPLE  AND  two  children  desire  farm 
board  for  week-ends;  in  Pocono  Mountains. 
ADVERTISER  1742,  care  Rural  New-Yorker. 


MAN  WANTS  home.  C.  GOVE,  General 
Delivery,  Boston,  Mass. 


LOVELY  FARM  home,  ideal  for  children’s 
vacation.  Moderate  rates.  Write  ADVER¬ 
TISER  1745,  care  Rural  New-Yorker  for 
particulars,  snapshots,  etc. 


WANTED  STEADY  farm  board  with  middle- 
aged  couple,  within  100  miles.  South.  $5 
weekly  and  repairing.  FISCHER,  care  B. 
Route  1,  MEDUSA,  N.  Y. 


RETIRED  RURAL  teacher  will  give  mother's 
care  to  infant  or  mentally  or  physically 
handicapped  child.  ADVERTISER  1765, 
care  Rural  New-Yorker. 


BOARDERS  WANTED,  low  rates.  MAR¬ 
JORIE  McCLELLAN  FLINT,  Randolph,  Vt. 


HOME-LIKE  VACATION  place,  pleasant 
surroundings;  $15  weekly.  PEARL 
STEVENS,  R.  D.,  Canaan,  Conn. 


WANTED — Little  girl  boarder,  $3  weekly. 
LOWDEN,  East  Boothbay,  Maine. 


SUMMER  BOARD  wanted  for  boy  11,  strong, 
healthy,  A  in  school,  previous  Summer 
at  camp.  Modern,  well  stocked,  busy,  private 
farm.  Willling  to  learn  to  milk,  team  and 
do  other  chores.  $5.  ADVERTISER  1775, 
care  Rural  New-Yorker. 


CONVALESCENTS  —  Write  KATHERINE 
STEFFENS,  Cochecton,  New  York. 


WANTED  —  A  Protestant  home  in  or  near 
Schenectady  County  for  temporary  care 
of  small  baby.  Give  description  of  home 
and  household,  references  and  price  desired. 
ADVERTISER  1784,  care  Rural  New-Yorker. 


Fruits  and  Foods 


WILD  RASPBERRY,  orange  blossom  or 
clover  honey,  choicest  quality,  liquefied, 
5  lbs.  $1.10;  postpaid  500  miles;  try  some. 
HARRY  MERRILL,  Merrick  Road,  Massa- 
pequa.  New  York. 


EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


HONEY  CLOVER  raspberry  blend,  delicious; 

5  lbs.  85c  postpaid,  60  lbs.  $6.  Fall  flowers, 
Spanish  Needle,  60  lbs.  $4.20.  JOSEPH 
FEKEL,  Vineland,  N.  J. 


HONEY  —  Light  amber  clover,  60  lbs.  $3.75: 
120  lbs.  $7.  LAVERN  DEPEW,  Auburn,  N  Y. 


MAPLE  SYRUP  $2.25  per  gallon;  sugar  40c 
per  lb.;  5-ib.  pail  soft  sugar  $1.65;  maple 
cream  2-lb.  pail  90c.  Write  for  price  on 
la,  ge  quantities.  Prepaid.  JAMES  CHURCH, 
South  New  Berlin,  N.  Y. 


BEST  GRADE  black  walnut  kernels,  2  lbs. 

$1.25;  5  lbs.  $3.  All  quarters,  75c  lb.  P.  P. 
paid.  R.  L.  HARMAN,  Dillsburg,  Pa. 


BEST  BUCKWHEAT  honey,  60  lbs.  $3.60; 

freight  paid  to  500  miles.  NELSON’S 
APIARIES,  9012  So.  Military  Rd.,  Niagara 
Falls,  New  York. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  Eat  honey  —  Nature’s  own  sweet. 
FRANK  MANCHESTER,  Middlebury,  Vt. 


Miscellaneous 


BEES  —  Northern-bred  Italian  or  Caucasian, 
3-lb.  package  with  queen  $3.25;  2  lbs.  $2.50. 
Start  shipping  May  5th.  HARRY  CONNER, 
Stockton,  N.  J. 


SALE  —  Trap  nest  fronts,  20c  each.  Two 
small  electric  incubators.  C.  CHISMORE. 
Hubbardsville,  N.  Y. 


FOR  SALE,  hay  rake,  team  mowing  ma¬ 
chine,  mower  machine  blade  grinder. 
ED.  WHILES,  R.  1,  Hackensack,  N.  J. 


iiiiiiiiiiHiiiiiiiiiiiiiiiiiniiHiiiiimmiuui 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  Quick  reply  and  a  “ square  deal.”  See 
guarantee  editorial  page. 


iiiiiiiiiiiiiiiiiimiiiiiiiiiiiiiimiiiiimiiim 


342 


The  RURAL  NEW-YORKER 


May  17,  1941 


5th  MONTH  TRIUMPHS 

NORTH  •  SOUTH  •  EAST  •  WEST 

Highest  PENS,  All  Breeds,  at  5  Tests 

Highest  HENS.  All  Breeds,  at  3  Tests 

Highest  Red  PEN.  2-Year-Old  Tests 
Highest  PENS,  R.  I.  Reds  at  5  Tests 

13  High  Scoring  RED  PENS  (1st,  2nd, 
or  3rd  Places) 

4th  Highest  PEN  in  America,  All  Breeds 
THEY  MAKE  GOOD  IN  PUBLIC  OR  PRIVATE  LIFE 

The  Commonwealth  of  Massachusetts  has  awarded 
its  1941  Contract  for  over  20,000  Chicks  to 
WARREN,  in  stiff  competition  with  foremost 
R.O.P.  Breeders,  marking  the  10th  Consecutive 
Time.  8  State  Institutions,  using  only  WARREN 
Chicks,  officially  reported  a  general  laying  aver¬ 
age  of  234.1  Eggs  per  Hen  in  1940. 

Success  and  Profits! 

234.1  Eggs  per  Hen,  as  an  average  for  1  Flock 
or  8  Flocks,  means  absolute  Success  in  the 
Poultry  Business,  for  any  man  or  any  institution, 
with  an  assured  income  and  substantial  profits, 
even  when  production  costs  are  high. 

Same  Blood,  Same  Breeding,  Same  ResultsI 
All  WARREN  RED  and  ROCK-RED-Cross 
Chicks  are  of  the  same  blood  in  the  Red  line  as 
WARREN’S  Contest  Winners,  but  Prices  are  no 
higher  than  those  of  many  commercial  hatcheries. 
Write  Today  for  1941  Prices  and  File  Orders 
—  Early  To  Avoid  Disappointment. 

J.  J.  WARREN 

Bo*  20,  North  Brookfield,  Maas. 


Bonded  Against  B.W. 


REDBI RD 


World’s  Largest  Breeding  Farm 

90,000  PULLORDM-TESTED  BREEDERS 
All  Maintained  on  Our  Own  Farm 

First  Farm  to  Guarantee  98%  Livability  1st 
4  Weeks,  on  Champion,  Grade-A,  and  Grade-B 
Matings,  and  to  maintain  that  Guarantee  12 
years  (now  In  its  13th  year).  Customers  re¬ 
port  3-lb.  Broilers  at  10  weeks,  and  50% 
Production  24-oz.  Eggs  from  6-month  Pullets. 
RHODE  ISLAND  REDS.  BARRED  PLY¬ 
MOUTH  ROCKS,  WHITE  LEGHORNS. 
ROCK- RED  CROSS  (Barred  Broilers)  — 
RED-ROCK  CROSS  (Sex  Linked) 
Sexing  Service:  Pullets  or  Cockerels  to  order, 
all  matings,  warranted  95%  accurate.  Lowest 
Prices  in  REDBIRD  History.  To  Step  TJp 
Your  Production  for  Heavy  Selling  and 
Handsome  Profits. 

WRITE  TODAY  for  New  Catalog,  with 
1941  Price  List. 

Redbird  Farm  Wrentham,  Mass, 


A  small  ad  with 
a  big  message!  The 
full  message  of  facts 
and  figures,  with  a  wealth 
of  common  sense  poultry  information, 
awaits  you  in  our  new  1941  free  cata¬ 
log.  A  breeding  farm  pullorum  free. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties.  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited. 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R,  -  EXETER.  NEW  HAMPSHIRE 


SPIZZERINKTUM  Chicks  always 
have  been  and  always  will  be  sold 
on  a  quality  basis.  They  are  the 
choice  of  thousands  of  successful 
poultry  raisers.  40,000  Pullorum  - 
Tested  Breeders.  Chicks  and  Hatching 
Eggs  from  Spizzerinktum  New  Hamp- 
shircs  and  Chris-Cross  Barred  Hybrids. 
Write  for  Catalog  and  price  list. 
ANDREW  CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


PARMENTER’S  nftfI0 

u.s.  R  o.p.  ncllo 

World’s  greatest  egg  layers  by  official  figures. 
Won  15  contests,  best  Red  pen  31  contests, 
1931-1940.  Chicks,  Eggs,  males.  Catalog. 

E.  B.  PARMENTER!  L 


— TWICHELL’S  NEW  HAMPSHIRES 

HOP.  —  Bred  for  Farm  Flock  Profits  — 
meat  qualities,  less  broodiness, 
clean  Free  Catalog  tells  full 

H.  S.  &.  M.  E.  Twichell,  fit. I.  Box 


•  CHRISTIE’S  STRAIN  N.  B.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  s.  KENYON,  (R)  MARCELLOS,  NEW  YORK 

CHICKS  Parmenter  Beds.  Rock  Red  Cross  1  to  4  year 
old  breeders.  RED-W-FARM,  WOLCOTT,  N.  Y« 


Publisher’s  Desk 


Enclosed  please  find  check  for  a 
new  subscription.  This  party  has 
bought  a  farm  near  here  and  I 
interested  him  in  “our  paper.”  This 
is  the  second  subscription  I  have 
sent  you  in  two  weeks  and  I  get  a 
special  pleasure  in  sending  these  as 
a  slight  attempt  at  repayment  for 
your  past  favors.  G.  c. 

Virginia 

I  am  writing  to  let  you  know 
what  good  fast  work  you  can  do.  I 
received  my  order  in  just  about  no 
time  at  all  after  you  wrote  them. 

I  certainly  can’t  begin  to  tell  you 
how  much  we  appreciate  your  writ¬ 
ing  them  for  us.  And  I’m  sure  glad 
we  take  such  a  fine  paper  as  The 
Rural  New-Yorker.  mrs.  j.  h 

New  York 

We  are  much  gratified  by  the 
above  letters.  We  know  no  better 
way  to  get  a  neighbor  started  right 
in  his  reading  and  farming  than  to 
introduce  him  to  the  R.  N.-Y.  and 
we  only  hope  more  new  neighbors 
will  move  into  our  friend’s  locality. 
It  is  this  spontaneous  approval  of 
our  work  that  makes  a  continuance 
of  it  possible.  Our  purpose  is  to  carry 
only  responsible  advertising  and  the 
result  has  beeen  satisfactory  to  us 
and  our  readers.  Any  help  we  can 
render  is  freely  offered. 

Due  deliberation  on  some  of  the 
plans  proposed  by  serious  adver¬ 
tising  in  circulars  and  over  the 
radio  or  through  agents  would  result 
in  turning  them  down  completely  and 
seeing  what  is  called  “the  African  in 
the  woodpile.”  If  the  plan  is  worth¬ 
while  any  legitimate  concern  is  will¬ 
ing  and  ready  to  give  you  time  to 
consider  it.  Don’t  buy  a  refrigerator, 
a  car,  or  a  radio;  don’t  take  a  corre¬ 
spondence  course  or  a  free  offer;  don’t 
“sign  your  name  so  the  agent  can 
prove  he  called”  without  taking  time 
to  consider  whether  you  really  want 
the  goods  or  if  months  later  you 
can  contiune  paymentsr  It  is  easy 
to  say  it  is  only  $3  or  $5  or  even 
$1  a  month.  Some  contracts  run 
on  for  years  and  they  have  to  be 
paid  in  accordance  with  the  terms, 
so  we  say  reflect  and  investigate  be¬ 
fore  you  sign  anything.  We  are  here 
ready,  willing  and  anxious  to  advise 
and  help  and  our  service  will  cost 
you  nothing,  just  the  same  as  the 
accounts  we  have  collected  without 
any  charge  to  our  readers. 

A  salesman  called  and  offered  us 
eight  lots  in  Green  Lawn  Park 
Cemetery  in  the  metropolitan  area 
of  New  Jersey  in  exchange  for  $3,000 
eight  per  cent  gold  bonds  due  1940 
in  the  Associated  Gas  and  Electric 
Company.  Telling  us  we  would  re¬ 
ceive  $3,200  in  about  two  years. 
Two  churches  were  interested  in  this 
cemetery  and  thought  what  a  wonder¬ 
ful  chance  it  was.  There  are  no  stones 
but  flat  brass  plaques  on  all  the 
graves,  great  wide  driveways  and 
churches  pay  $250  per  grave  and 
can  sell  them  for  $400,  making  $150 
profit.  The  reason  they  were  getting 
away  from  New  York,  they  said,  was 
so  people  would  not  know  the  graves 
sold  for  $250.  He  had  pictures  of 
the  grounds  and  they  looked  wonder¬ 
ful  but  for  all  I  know  may  have 
been  some  other  place.  He  was  so 
positive  that  if  I  wrote  you,  you 
would  not  be  favorable  but  I  told 
him  I  would  rely  on  what  you  said, 
but  he  would  not  consider  it  at  all 
and  said  good  bye  and  left  without 
making  a  deal.  Would  appreciate 
any  information  you  can  give  me 
regarding  this  matter.  c.  J.  G. 

New  York 

We  considered  this  a  money  mak¬ 
ing  scheme  for  the  promoters  and 
not  an  investment  for  the  people  who 
were  to  put  up  the  money.  Our  judg¬ 
ment  has  been  confirmed  by  the 
action  of  the  court  who  sentenced 
the  promoter,  George  Arlen,  to  five 
years  in  the  Federal  Penitentiary  on 
a  mail  fraud  charge  and  conspiracy 
indictment.  This  involved  a  swindle 
in  which  Associated  Gas  and  Elec¬ 
tric  bond  holders  were  induced  to 
exchange  their  securities  for  inter¬ 
ests  in  the  Greenlawn  Memorial 
Park  at  Bernardsville,  N.  J.  Arlen 
was  also  wanted  in  Chicago  and  was 
sent  there  for  trial  in  connection 
with  a  similar  swindle.  We  are  very 
glad  the  reader  took  time  to  con¬ 
sider  the  matter  and  wrote  us. 
Haste  to  get  your  name  on  the 
dotted  line  should  act  as  red  light. 


Can  you  give  me  any  information 
as  to  the  reliability  of  the  “Mac” 
Dahlia  Glad  Gardens,  South  Sud¬ 
bury,  Mass.?  In  October,  1939,  I 
had  a  card  from  them  offering  three 
dahlia  tubers  for  25  cents.  I  sent  50 
cents  for  six  to  be  sent  in  March, 
1940.  Not  receiving  them  I  wrote 
and  asked  them  to  send  the  tubers. 
They  have  never  acknowledged  the 
order  or  answered  the  letter.  I  know 
you  investigate  firms  as  to  whether 
they  are  reliable  or  not  and  thought 
you  might  do  this  for  me.  The  sum 
involved  is  small  but  firms  should  be 
honest  in  their  advertising. 

New  Jersey  mrs.  l.  d. 

We  wrote  this  concern  but  they 
ignored  all  our  demands  for  a  re¬ 
fund  if  bulbs  were  not  sent.  He  did, 
however,  write  the  reader  in  June, 
1940  that  his  bulbs  would  be  sent 
as  soon  as  possible  and  if  not  satis¬ 
factory,  to  advise  them.  They  were 
advised  that  after  a  year’s  wait  it 
was  not  “satisfactory”  and  again 
asked  for  a  return  of  the  money.  It 
has  not  been  sent  and  bulbs  not 
been  received. 


I  have  often  read  of  the  different 
people  you  have  helped  and  won¬ 
dered  if  possibly  you  could  help 
me.  I  bought  four  acre  leases  on 
oil  wells  in  Texas,  in  1933  and 
haven’t  any  results  so  far.  I  will  be 
very  glad  to  pay  you  if  there  are 
any  charges.  Thank  you  for  trying. 

Ohio  a.  f. 

We  could  find  no  value  for  these 
leases.  The  rule  is  that  all  oil  leases 
are  for  a  period  of  five  years  at  the 
end  of  which  time  the  leases  expire. 
If  the  yearly  rental  is  not  paid  the 
leases  expire  at  the  end  of  the  year 
unpaid.  As  the  leases  in  question 
were  taken  out  in  1933  they  became 
null  and  void  in  1938.  Oil  leases 
are  usually  speculative.  While  there 
have  been  producing  wells  in  the 
vicinity  of  these  leases  it  would  not 
follow  that  these  particular  ones 
would  be  productive.  There  is  a 
great  variation  in  land  and  some¬ 
times  wells  only  a  short  distance 
apart,  would  show  a  radical  differ¬ 
ence.  One  would  produce  and  the 
other  be  non-productive. 


John  Calvin  Mclntire  of  Wilming¬ 
ton,  Del.  was  held  in  $10,000  bail 
on  a  charge  of  embezzlement  of  cash 
and  securities  from  three  elderly 
women  of  that  city.  He  is  called  a 
Bible  salesman  ^nd  is  alleged  to 
have  sold  $100  ten-year  six  per  cent 
prior  lein  debentures  in  the  Bible 
Corporation  of  America  of  which  he 
was  said  to  be  the  president  and 
sole  stockholder.  He  explained  that 
he  had  no  publishing  plant  but 
placed  large  orders  for  Bibles  and 
distributed  them  to  dealers  and  to 
retired  ministers  as  agents.  The 
people  who  put  their  money  into 
the  proposition  made  the  complaint 
of  unfair  dealing  and  Mr.  Mclntire 
was  arrested. 


On  August  14,  1940  I  shipped 

David  Budnitsky,  8  Lackawanna  Ave., 
Scranton,  Pa.,  212  bushels  of  to¬ 
matoes  and  he  told  me  he  sold  them 
for  $1.50  to  $1.75  p'er  bushel,  which 
would  net  me  around  $200.  I  put 
this  in  a  lawyer’s  hands  in  Scranton, 
but  Budnitsky  cleaned  up  from  there 
and  went  somewhere  in  New  York 
State.  If  you  can  collect  this  bill 
for  me  I  would  appreciate  it  very 
much.  J.  b. 

Maryland 

Budnitsky  not  only  went  out  of 
business  but  he  disappeared.  We 
have  not  been  able  to  get  any  trace 
of  him.  We  would  like  his  address. 


When  the  “Spanish  Prisoner  Swin¬ 
dle”  crops  up  we  know  Spring  is 
here.  The  Post  Office  Department  is 
placing  a  notice  on  all  bulletin 
boards  in  Post  Offices  throughout  the 
country  warning  against  the  scheme. 
We  have  exposed  it  for  years  back 
but  it  bears  repeating  because  the 
swindlers  revive  it  every  year,  and 
every  year  they  find  victims.  If  you 
get  a  letter  asking  for  funds  to  get 
the  “prisoner”  out  of  jail  send  it  at 
once,  with  the  envelope,  to  the  Post¬ 
master  General  at  Washington,  D.  C. 


BROILER  CHICKS 


OF  CONTROLLED  BREEDING 


If  you  want  quick  broiler  prof¬ 
its,  investigate  Hubbard’s 
Cross  Bred  New  Hampshire 
Rocks.  Controlled  breeding 
makes  these  big-bodied  chicks 
live,  feather  early,  grow  rapidly 
and  develop  into  heavy-meated 
solid  broilers.  Low  summer 
prices.  Fast  growing  New 
Hampshires  available  for 
broilers  and  egg  production. 
Also  sexed  chicks. 


WALPOLE,  N.H. 


Box  12 


Hubbard  Farms 


HUBBARD'S  CROSS  BRED 


NEW  HAMPSHIRE  ROCKS 


WHITFyltOCK 

£  CHICKS  ?  IO*  IOO 

EGGS  FOR  (C  per 
HATCHING ....  IOO 

All  Eggs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL- 
MAN’S  ROCKS)  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
FREE  circular. 

SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 


JOSEPH 


TOLMAN 


DEPT.  F 

ROCKLAND 

MASS.  i 


FARMf  CHKKJB 


All  Breeders  carefully  culled  &  fDAY^I 
Blood  Tested.  Order  direct  from  IjKsjApl 
ad.  or  write  for  our  new  catalog. 

"I"  Satisfaction  &  safe  arrival  guaranteed. 

Sh^mnship0nc.&oThDS:_UnSeXed  PiooetS’ioo0cke^o- 
White  or  Brown  Leghorns . $7.00  $ J2.50  $3.00 

Hr  °rWhite  •  o^6 Buff  Rocks: ! "  ! ! ! !  Ho  '^0  £83 

Wh.  Wyand..  R.  I.  Beds,  Red-Rocks  7.50  9.50  7.00 

New  Hampshires,  Rock-Red  Cross..  7.50  10.50  7.00 

SPECIAL  GRADE  A.  MATINGS 

White  &  Black  Leghorns .  0.00  7.00  4.00 

Bar.  Rocks  &  New  Hampshires - 11.00  14.00  7.50 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM,  Box  R,  Port  Trevorton,  Pa. 


ELLERVILLE  CHICKS 

SPECIAL  QUALITY  —  All  breeders  care¬ 
fully  culled  &  blood-tested.  Order  direct 
from  ad.  or  write  for  our  new  catalog.  Sat¬ 
isfaction  &  safe  arrival  guaranteed.  Will 
ship  C.  O.  D.  If  desired.  100  500  1000 

_  _ _  Large  Type  S.C.W.  Leg.$6.00  $30.00  $60 

White  &  Barred  Plymouth  Rocks  -  6.00  30.00  60 

New  Hampshire  Reds  .  6.50  32.50  65 

Quality  Heavy  Mixed  .  5.50  27.50  55 

Large  type  Sex  Leg.  Pits.  (95%  guar.)  12.00  . 

Leg.  Cockerels  $1.00.  32  Years  Hatching  experience. 

W  A  LAUVER,  Prop.,  Box  R,  McAlisterville,  Pa. 


8R00KSDE 


HANSON  STRAIN 

LEGHORNS 

BABY  PULLETS— 2  to  12  weeks 
old  Pullets.  Also  N.  Hampshires. 
B.  &  W.  Rocks,  Sexed  or  un- 
sexed.  Bay  old  or  Started.  Com¬ 
plete  price  list  and  booklet  FREE 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


SHIRK’S  QUALITY  CHICKS 


From  Blood  Tested  Breeders.  Electric  Hatched. 

PULLETS  GUAR.  95%  Unsex.  Pults.  Ckls. 

Will  ship  Cash  of  C.O.D.  100  100  100 

Largo  Type  English  Leghorns . $6.50  $13.00  $1.50 

Bar.  &  Wh.  Rocks,  B.  I.  Reds...  7.00  10.00  7.00 

Bed-Rock  &  Rock-Red  Cross .  7.00  10.00  7.00 

New  Hampshire  Reds  (Special)....  9.00  13.00  8.00 

Heavy  Mixed .  6.00  8.00  5.00 

Hatches  Tues.  &  Thur.  100%  live  del.  Prepaid.  Order 


direct  from  ad.  or  write  for  Free  Clr.  giving  full 
details  of  our  Quality  Chicks.  SHIRK'S  HATCHERY, 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville.  Pa. 


c&SdCt&Sk 


QUALITY  CHICKS 


Hatches  Tuesdays  &  Thursdays  Non-Sex  Pits.  Ckls. 
Pullets  95%  accurate  guar.  100  100  100 

Large  Eng.  S.  C.  Wh.  Leghorns.  .$5.50  $11.00  $2.00 
B.  &  W.Rox,  R.I.  Beds,  Box-Red  Cr.  6.50  8.50  6.50 

Special  Bred  N.  H.  Reds .  8.50  13.00  6.50 

H.  Mix  $5.50-100.  100%  live  del.  P.  Paid.  All  Breed¬ 
ers  Blood  Tested.  Antigen  Method.  Write  for  Free 
Catalog  with  actual  Photos  of  our  Poultry  Plant, 
MCALISTERVILLE  HATCHERY 
Edgar  C.  Leister,  Owner,  Box  II,  McAlisterville.  Pa. 


CHERRY  HILL  CHICKS 

Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls. 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

W’hite  or  Barred  Bocks .  7.00  9.00  7.00 

New  Hampshires  or  S.C.R.I.  REDS  7.50  10.00  6.00 

Less  than  100  add  lc  per  chick.  Also  started  Chicks 
CHERRY  HILL  POULTRY  FARM, 

Wm.  Nace.  (Prop.).  Box  R.  McAlisterville,  Pa. 


■  P  ||  i  1  1  l|rP  S/C  E/VC.  lECHOKA/'T 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) ..  .$6.00  $12.00  $1.50 
Bar.  &  W.  Box,  R.  I.  &  N.  H.  Reds  6.50  8.50  5.00 

H.  Mixed  $5.50:  Leg.  Mixed  $5-100.  CATALOG  FRE,?. 
Lehman  Strawser  Hatchery.  Box  R.  McAlisterville.  Pa. 


BARBED  ROCKS 


The  Premier  strain  of 
great  dual-purpose 
breed.  Heavy  layers — 
wonderful  for  meat. 
Hardy  chicks  from 
our  5.000  Vt.  U.  S. 
Pullorum  Clean  Breeders.  Sexed  Baby  Pullets 

and  Cockerels.  CHAMBERLIN  POULTRY  FARMS 


R.  F.  O.  6,  West  Brattleboro,  Vermont 


Subscribers  ’Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  mast  reach  ns  Thursday,  10  A.  M. 
9  days  in  advance  of  date  of  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


[  Farms  For  Sale,  to  Rent,  etc.  | 

DELAWARE  STATE  poultry  and  dairy 
farms,  from  $1,000  up;  easy  terms. 
STUCHLIK  AGENCY,  Milton,  Delaware. 


GUERNSEY  DAIRY  farm,  165  acres;  Orange 
County.  State  road,  fine  land,  buildings, 
50  fine  cows,  modern  equipment;  owner  ill. 
“DOC”  BENTON,  Otisville,  N.  Y.  Free  list. 
Dairy,  poultry,  fruit  farms,  homes,  stores. 


MOUNTAIN  HOME,  68  acres,  8  room  modern 
house,  bath,  furnace,  fireplace,  electricity, 
garage,  no  barn,  orchard,  beautiful  view 
Susquehanna  River;  1  mile  from  Route  6. 
$2,800;  terms.  FLOYD  "A.  DYMOND,  Tunk- 
hannock,  Penna. 


IDEAL  VILLAGE,  14  acre  orchard  and  10 
room  modern  Cal.  bungalow  and  barn,  900 
10  and  20  year  fruit  trees,  best  variety  of 
apples,  grapes  and  berries.  One  block  off 
Maine  St.  and  Route  208.  $12,000,  half  cash. 
Owner  L.  G.  RUCKEL,  100  Coldenham  Road, 
Walden,  N.  Y.  Telephone  2-3551. 


MODERN  INCOME  property,  two  stores  and 
six  apartments;  rents  $2,000.  Price  $12,000, 
half  cash.  Owner  L.  G.  RUCKEL,  100 
Coldenham  Road,  Walden,  N.  Y.  Tel.  2-3551. 


FOR  SALE,  80  acre  dairy  farm,  10  room 
house  with  or  without  stock.  STEVE 
SCHMIDT,  R.  D.  2,  Middleburg,  N.  Y. 


HUDSON  VALLEY  fruit  and  general  farm. 

On  macadam  highway,  auction  market  at 
Poughkeepsie,  wholesale  markets  with 
speedy  transportation  to  New  York  City. 
106  acres,  28-acre  orchard  standard  varieties, 
8  grapes,  10  currants,  balance  tillage,  pasture 
and  woods.  Two  attractive  dwellings, 
modern  conveniences,  large  brook  near 
dwellings.  50  ft.  barn,  packing  house,  poultry, 
house  and  other  buildings.  $12,000;  terms. 
FEDERAL  LAND  BANK,  Springfield,  Mass. 


FOR  SALE,  bargain,  250  acre  dairy  farm, 
good  buildings,  38  head  stock.  Owner. 
A.  CHARLAN,  Box  125,  Fleishmanns,  N.  Y. 


WANTED  TO  buy  small  farm  without 
stock  on  main  road,  with  good  water, 
electricity.  State  price,  location  and  con¬ 
dition.  No  agents.  Write  JOHN  FANDEL, 
789  East  158th  St.,  Bronx,  N.  Y. 


WANTED — Building  site,  3  to  5  acres, 
tillable.  Improved  road,  New  York  or 
Connecticut.  Complete  details  first  letter. 
ADVERTISER  1741,  care  Rural  New-Yorker. 


WANTED  THREE  to  five  acre,  unimproved 
land  in  Dutchess  County,  New  York.  Must 
be  low  priced  and  over  900  ft.  altitude. 
ADVERTISER  1743,  care  Rural  New-Yorker. 


FOR  SALE,  79  acre  fruit  and  poultry  farm, 
Columbia  County,  New  York.  Two  houses, 
ideal  location  for  convalescent  home;  im¬ 
provements.  ADVERTISER  1744,  care  Rural 
New-Yorker. 


REAL  COUNTRY  home,  7  rooms,  all  im¬ 
provements;  one  acre,  main  highway, 
$4,850.  EUGENE  MESSMER,  opposite  sta¬ 
tion,  Bellmore,  Long  Island. 


GRAFTON,  MASS.,  98  acres;  tillage,  pasture 
and  wood.  Modern  buildings,  500  ft.  water 
front;  camping,  fishing  and  hunting.  Near 
state  highway.  Farming  or  Summer  re¬ 
sort.  $10,000.  151  George  Hill  Rd. 


AGRICULTURAL  STUDENT,  with  family, 
would  like  to  rent  cottage  on  large  farm 
or  estate  within  two  houre  drive  of  New 
York.  Financially  responsible.  ADVER¬ 
TISER  1746,  eare  Rural  New-Yorker. 


20  ACRE  farm,  8-  room  house,  barn,  wood, 
well,  spring  water;  near  Danielson,  Conn. 
Price  reasonable.  MRS.  JOHN  HUNTING- 
TON,  R.  D.  2,  Killingly,  Conn. 


90  ACRES  farm  land  on  state  highway  with 
pasture,  brook,  woodlot  and  orchard.  $450 
cash.  SAUT  HORTON,  Sprakers,  N.  Y. 


WANTED  —  Small  detached  house,  some 
ground.  Suitable  kennel,  toy  dogs.  State 
rent.  MRS.  WARNER,  Harrington  Park,  N.  J. 


FOR  SALE,  first  class  equipped  Delaware 
County  dairy  farm,  heart  of  cauliflower 
section.  Excellent  buildings  with  city  con¬ 
veniences.  55  stock,  team;  near  village  on 
stone  road.  $11,000;  half  cash.  Write 
BERDENE,  Andes,  N.  Y. 


COUNTRY  BEER  garden,  dance  hall; 

splendid  paying  business.  Reason  for  sell¬ 
ing,  too  old  to  care  for  both  farm  and 
business.  Write  for  particulars.  HARL 
SNEDEKER,  Bloomville,  N.  Y. 


WANTED — Dairy  farm,  about  10  miles  from 
Poughkeepsie.  Give  price.  ADVERTISER 
1751,  care  Rural  New-Yorker. 


BUY  SECURITY  now  before  rising  real 
estate  prices  prohibit.  For  sale,  in  settl¬ 
ing  an  estate,  175  acre  farm  and  woodlot 
with  house  and  farm  buildings  only  10  miles 
from  art  colony  at  Elizabethtown.  In  beauti¬ 
ful  Adirondack  foothills.  Will  sell  for  $1,000 
and  include  in  deal  enough  seasoned  peeled 
logs  to  build  charming  Summer  cottage. 
Contractor  and  plans  available.  Don’t  miss 
this  opportunity.  This  farm  bought  in  1918 
for  $6,000.  Post  Office  DRAWER  A,  Essex, 
New  York. 


SMALL  HOUSEKEEPING  camp,  suitable  for 
family  with  one  or  two  children  on 
beautiful,  privately  owned  lake.  Readily 
accessible.  Rates  per  week  $20;  per  month 
$60.  Christian  atmosphere.  Another  camp, 
ideal  for  two  people,  $50  for  the  Summer. 
Fine  sand  beach  for  bathing.  References 
necessary.  ROSE  BURNHAM,  Keeseville, 
New  York. 

WANTED  —  Farms  and  country  estates  for 
sale  or  exchange.  Send  particulars  imme¬ 
diately.  B.  T.  PLATANIA,  716  East  233rd 
St.,  New  York  City. 


NEAR  GRAHAMSVILLE,  N.  Y.,  five  room 
apartment,  furnished  or  unfurnished,  im¬ 
provements,  high  elevation,  good  roads, 
daily  mail;  garden,  on  large  farm.  ADVER¬ 
TISER  1753,  care  Rural  New-Yorker. 

FOR  SALE,  7V2  acre  poultry  farm  fully 
equipped,  running  water;  capacity  3,000 
layers;  buildings  new,  barn,  garage,  11 
room  house,  improvements;  orchard.  Near 
village;  free  express  service.  FRANK 
VANSYCKLE,  New  Paltz,  N.  Y. 

WANTED  TO  rent  farm  with  option  to  buy, 
on  good  road,  water  and  electricity  with¬ 
in  100  miles  of  New  York.  Must  be  reason¬ 
able,  photograph  and  all  particulars.  AD¬ 
VERTISER  1758,  care  Rural  New-Yorker. 

WANTED  FARM,  gas  station,  roadstand, 
or  boarding  farm,  in  exchange  for  one 
family  house,  seven  rooms,  all  improve¬ 
ments  in  upper  Bronx;  near  churches, 
schools.  Free  and  clear,  give  details  in  first 
letter.  ADVERTISER  1759,  care  Rural  New- 
Yorker. 

FOR  SALE,  a  farm  of  about  200  acres  in 
Putnam,  New  York,  on  the  shore  of 
Lake  Champlain.  Large  stone  house  and 
numerous  outbuildings.  FRED  WALKER, 
Shoreham  Vt. 

NEAR  SYRACUE,  10  acre  village  farm,  all 
tillable;  good  buildings  with  improve¬ 
ments.  Wonderful  opportunities.  Priced 
right.  DONALD.  Phoenix,  N.  Y. 

SALE  —  Good  going  poultry  farm,  42  acres, 
modern  8  room  house,  henhouse,  capacity 
1,000,  modern  equipment,  1,200  young  and 
old  poultry,  400  baby  turkeys,  brooder- 
houses;  near  Adirondack  resort;  beautiful 
country;  1,400  feet  elevation.  Price  $8,000; 
$4,000  cash,  rest  mortgage.  ADVERTISER 
1762,  care  Rural  New-Yorker. 

INCOME  DAIRY  farms,  estates.  300  acre 
dairy  farm;  350  acres,  lake,  buildings; 
140  acre  private  lake,  dairy  farm  $7,500. 
“DOC”  BENTON,  Otisville,  N.  Y.  Free  list. j 
Farms,  homes,  hotels,  stores,  cabins. 

WELL  BUILT  building  3.000  square  feet, 

2 ‘4  acres,  suitable  for  chicken  farm;  al 
bungalow  wonderful  location;  40  minut, 
from  New  York.  Bargain  $5,000,  h 
mortgage.  BOX  352,  Saddle  River,  N.  J1 

FOR  RENT,  50  cow  dairy  farm.  Incomi 
about  $8,500  year.  $1,500  security.  N 
references.  FRIEDMAN,  West  Coxsacki 
New  York. 

AGED  WIDOWER  anxious  to  sell  very1 
modem  and  productive  dairy  and  poultry 
farm,  two  miles  from  Oneonta.  Beautifu ' 
eight  room  house,  hardwood  floors,  al 
modern  improvements,  large  basement  bar: 
new  silo,  21  choice  cattle,  team,  nearly  ne 
farming  tools,  team,  accommodations  fo: 
1,000  layers,  five  brooders,  two-car  garage? 
a  money-making  farm.  $13,000;  one-half  cash. 
KINCH,  Schenevus,  N.  Y. 

ALL  YEAR  or  vacation  homes.  Five  rooms. 

one  acre,  poultry  house,  gorgeous  view, 
electricity,  water,  fruit,  $625;  80  acres,  new 
four  room  cottage,  barn,  trout  stream,  im¬ 
proved  road,  electricity  available;  $850,  one- 
half  cash.  190  acres,  large  rolling  fields, 
woods,  10-acre  lake,  1,900  ft.  elevation,  fruit 
trees,  improved  road,  electric  plant,  very 
excellent  eight  room  bungalow,  view  for 
miles;  ideal  for  health  camp  or  sportsmens 
club;  $2,100  cash.  Others.  E.  KINCH, 
Schenevus,  N.  Y. 

WANTED  TO  buy  general  farm,  $2,000  cash: 

give  all  details  in  first  letter.  P.  O.  BOX 
105,  Cos  Cob,  Conn. 

CANNING  FACTORY.  Sussex  County,  Dela- 
ware,  on  railroad  siding,  private  switch, 
capacity  72,000  cans  of  tomatoes  10  hours 
work.  Two  lines  of  machinery  for  tomatoes, 
150  H.P.  return  Tuble  steam  boiler,  30  H.P. 
horizontal  steam  engine,  with  other  neces¬ 
sary  equipment  to  successfully  operate  the 
plant.  Plenty  of  tomato  and  bean  acreage 
and  native  laborers.  Ample  storage  room 
for  20,000  cases.  Retiring  owner  wishes  to 
sell.  ADVERTISER  1768,  care  Rural  New- 
Yorker. 

RENT  BUNGALOW,  six  rooms,  furnished: 

country.  Orange  County.  58  miles  New 
York.  $150  season.  ADVERTISER  1769,  care 
Rural  New-Yorker. 

MUSE  BE  sold  at  once,  productive  dairy 
and  poultry  farm  of  150  acres,  very  good 
buildings;  near  main  road.  Six  cows,  four 
heifers  included.  Full  price  $2,900;  $800 

down  payment.  MRS.  CLAIRE  PARSONS, 
Burlington  Flats,  N.  Y. 

220  ACRES,  modem  buildings,  70  head, 
milk  route;  1940  sales  $33,000.  Price  $29,000. 
GEORGE  COLLESTER,  Springfield,  Mass. 

FOR  SALE,  28  miles  out,  house,  garage, 
garden,  hennery,  retail  egg  route.  Suit¬ 
able  for  retired  person.  BOX  84,  Spring 
Valley,  New  York. 

FARM  FOR  sale,  114  acres,  good  potato 
land;  town  of  Cuba,  Allegany  County, 
414  miles  from  village  of  Friendship;  5!4 
miles  from  village  of  Cuba;  >4  mile  from 
state  road  on  hard  gravel  road.  Eight  room 
house  and  basement,  hot  and  cold  water; 
recently  reconstructed.  School  bus.  Price 
$3,000.  Owner,  W.  N.  RENWICK,  Cuba,  N.  Y. 

FOR  RENT,  two  room  bungalow  and  a  ten 
room  house  in  the  mountains,  for  year 
or  Summer  season.  Write  P.  R.  SKOWFOE 
Warnerville,  N.  Y. 

100  ACRES,  eight  room  house,  paved  road 

elevation,  view;  $900,  cash  $300.  Dairy 
farm  and  tourist  home,  Route  20,  near 
Cherry  Valley,  200  rich  acres,  14  room 
house,  electricity,  good  water,  35  cow  barn 
other  buildings,  23  stock,  team,  machinery 
$8,500,  cash  $2,500.  STARKWEATHER’, 
Grand  St.,  Oneonta,  N.  Y. 

FOR  SALE,  42  acre  flat  farm,  brook 
macadam  road,  mail,  school  bus,  telephone 
electricity,  running  water,  bath,  fruit, 
crops;  bargain.  Owner,  HARRY  TILBURY. 
Owego,  N.  Y. 

102  ACRE  dairy  farm,  very  productive. 

running  water;  priced  to  sell.  ALOYS 
WEBER,  Burlington  Flats,  N.  Y. 


FRANKLINVILLE,  N.  J.,  10  acres,  highway; 

suitable  roadhouse,  chicken  farm.  Eight 
room  house,  bath,  gas,  electric  pump,  two 
chicken  houses,  80  fruit  trees;  $4,200. 
SUPERINTENDENT,  250  West  26th  St., 
New  York  City. 

FOR  RENT,  furnished  bungalow  on  fruit 
farm;  to  those  that  want  privacy.  Rustic. 
ADVERTISER  1782,  care  Rural  New-Yorker. 

FOR  SALE,  eight  room  house,  garage,  one 
acre,  $2,000;  on  mountain  road,  needs 
repairing.  Has  running  water,  electricity 
available.  In  Cornwall,  N.  Y.  Writet  ROBERT 
SECOR,  Hopewell  Jet.  Dutchess  Co.,  N.  Y. 

WANTED  —  Equipped,  stocked  farm;  one 
with  small  acreage.  Prefer  New  York  or 
Connecticut.  Reasonable.  ADVERTISER  1789, 
care  Rural  New-Yorker. 

TO  RENT,  three  room  furnished  apartment; 

private  rural  home;  convenient;  improve¬ 
ments.  Adults  preferred.  Season  or  per¬ 
manent.  Also  three  room  cottage.  LEEDER, 
New  Paltz,  N.  Y. 

FOR  LOW  rent,  Flemington,  N.  J.  Two 
room  bungalow;  season  or  year  round. 
Furnished  or  unfurnished.  J.  RODKIN. 

EASTERN  SHORE  Maryland,  farm  bargains. 

Two  small  farms,  over  $20,000  replace¬ 
ment  value.  No  better  bargains  anywhere. 
Wonderful  buildings,  improvements,  good 
location.  Your  choice,  one  $5,000;  other 
$3,000;  to  settle  estate.  Terms;  possession. 
Call  or  write  at  once  for  pictures  and  de¬ 
tails.  C.  E.  TURNER,  Federalsburg,  Md. 

FOR  SALE,  good  Broome  County  farm,  160 
acres,  good  buildings,  just  off  good  road; 
20  cows,  tools;  $4,500,  one-half  cash.  E.  B. 
RYAN,  Whitney  Point,  N.  Y. 


FOR  SALE,  farms.  BOX  60,  Oxford,  N.  Y. 


FOR  SALE,  14  acres,  Bellmore,  L.  I.  Few 
minutes  from  railroad  station;  suitable  for 
chicken  farm.  Gas,  electricity.  Sacrifice' 
$500  per  acre.  ADVERTISER  1772,  care 
Rural  New-Yorker. 


BOARDING  HOUSE,  oil  heating,  one  acre. 

direct  highway,  road  stand;  $5,500,  $1,000 
down,  $50  month.  BOHN,  Maybrook,  N  Y 


SINGT.5."h.iivi\,  experienced  milker,  general 
farm  worker;  $35  monthly  with  raise  if 
satisfactory.  ADVERTISER  1668,  care  Rural 
New-Yorker.  * 

MILKER,  EXPERIENCED,  use  DeLavel. 

Single,  $40  and  board.  Married,  $50  month 
and  house.  Small  family  only.  Do  not  write. 
Call  or  telephone.  NIELAND  FARMS,  17-A, 
Warwick,  N.  Y.  Telephone  Warwick  160. 


FARMER  AND  family  for  90  acre  dairy 
farm  with  herd  of  15  cows.  Cottage  and 
electricity  furnished;  salary  paid.  Reply 
ADVERTISER  1676,  care  Rural  New-Yorker. 

WANTED  —  Trustworthy  farmer  for  small 
dairy,  milking  machine,  year  around  work. 
$40  per  month,  board  and  room;  good  home 
References.  AGNES  MULLIGAN,  Richfield 
Springs,  N.  Y. 

MAID  FOR  cooking  and  general  housework; 

modern  conveniences.  No  children;  good 
wages.  References  desired.  MRS.  CHARLES 
ROBBINS,  R.  D.  3,  Dundee,  N.  Y. 

HOUSEWORKERS  —  $40-$65,  couples,  house¬ 
keepers,  chambermaid  -  waitresses,  nurses. 
MAIN  EMPLOYMENT  AGENCY,  186  Main 
St.,  Hackensack,  N.  J. 

MEN  TO  cut  wood  by  the  cord.  F.  J. 

MARKET,  Wilcox,  Pa. 

WANT  A  good  milker,  not  over  35  years 
of  age.  Wages  $28.30  per  week  with  a 
day  off.  DAN  O'DOWD,  Pine  Brook,  N.  J. 

SINGLE  MAN  on  modern  poultry  farm 
steady  job,  good  pay.  WINDRUSH  FARM, 
Cedar  Grove  Road,  Princeton,  N.  J. 

BUSINESS  COUPLE  wants  woman,  care  of 
5-year  old  boy  and  small  household. 
Connecticut.  Write  full  particulars,  age  and 
salary  expected.  ADVERTISER  1739,  care 
Rural  New-Yorker. 

COUPLE  —  Woman  to  cook,  man  to  assist 
general  housework,  care  for  lawns  and 
grounds;  suburban  house,  Scarsdale,  N.  Y. 
No  driving  necessary.  $80.  Two  nice  rooms 
and  private  bath.  Give  references.  ADVER¬ 
TISER  1740,  care  Rural  New-Yorker. 

WANTED  —  Two  competent  women  for 
housework,  cook  and  second  maid,  or  a 
couple.  Must  be  experienced.  Write  to  MRS. 
JAMES  E.  COOPER,  Cragtop,  Brookside 
Road,  New  Britain,  Conn. 

PROTESTANT,  HOUSEWORKER,  4  adults; 

$35,  own  room;  no  smoking.  References. 
LEWIS,  112  Maple  St.,  Brooklyn,  N.  Y. 

WANTED  —  Married  man  on  farm  with 
extra  milker.  BOX  3,  Bovina  Center,  N.  Y. 


GOOD  DAIRYMAN  and  farmer  wanted;  in¬ 
terested  in  fine  cattle.  $65  per  month,  house, 
running  water,  fuel,  electricity,  milk,  garden. 
ADVERTISER  1785,  care  Rural  New-Yorker. 

WANTED — Middleaged  couple,  handy  around 
country  place;  $30  monthly.  ADVERTISER 
1747,  care  Rural  New-Yorker. 

HOUSEKEEPER — Man  and  wife  in  country 
home  need  neat,  cheerful  woman  for  plain 
cooking;  tidy  housekeeper.  American  Protes¬ 
tant  preferred.  Home  all  modern  improve¬ 
ments.  No  laundry,  good  home,  fair  salarv, 
permanent.  State  qualifications.  ADVER¬ 
TISER  1750,  care  Rural  New-Yorker. 

WANTED  —  Expert  milker  and  general 
farmer,  married.  $60.  Privileges.  BOX  456 
Coble-kill,  N.  Y. 


HOUSEWORKER  UNENCUMBERED,  experi¬ 
ence  unnecessary,  dependable;  good  home. 
Northern  New  Jersey.  Family  two;  $20 
monthly  to  start.  ADVERTISER  1752,  care 
Rural  New-Yorker. 

FARMER,  GOOD  milker  for  small  Delaware 
County  dairy  farm;  $40  and  board,  year 
round  job.  ADVERTISER  1754,  care  Rural 
New-Yorker. 

WANTED  —  Single  man,  dairy  farm  work; 

wages  $45  month,  board,  room,  washing. 
No  smoking  or  drinking.  G.  L.  HESELTON, 
Ridgebury,  N.  Y. 

MARRIED  MAN,  experienced  in  general 
farm  work  and  management;  able  to 
handle  machinery  and  dairy  farming 
Modern  tenant  house  with  conveniences. 
Northeastern  Pennsylvania.  ADVERTISER 

1755,  care  Rural  New-Yorker. 

WANTED — Experienced  herdsman,  married 
for  50  cow  dairy  farm;  New  Jersey,  Mercer 
County.  Must  be  reliable,  sober  and  fa¬ 
miliar  with  machine  milking.  Six  room 
house;  good  wages  for  right  man.  First  class 
references  essential.  Write  ADVERTISER 

1756,  care  Rural  New-Yorker. 

DELAVAL  SINGLE  unit  operators  and 

strippers;  must  handle  55  cows  three 
times  daily;  wages  $85  per  month  and  board. 
ADVERTISER  1757,  care  Rural  New-Yorker. 

WANTED  —  Reliable,  single,  farm  hand;  no 
liquor.  MIDDLE  BOX,  West  Cornwall. 
Conn.  ^ 

YOUNG  MAN,  preferably  draft  exempt,  for 
timekeeper’s-assistant  manager’s  job  on 
large  vegetable  farm  in  South  Jersey. 
Knowledge  of  farming  and  keeping  of 
records  necessary.  Agricultural  college  edu¬ 
cation  desirable.  Write  to  ADVERTISER 
1761,  care  Rural  New-Yorker. 

POULTRYMAN  WANTED  on  nationally 
known  breeding  farm.  Write  or  telephone 
stating  experience.  DAVID  T.  COHEN, 
Guilford,  Conn.  Telephone  441. 

FARMER — Single,  experienced,  handy  with 
tools  and  painting  to  take  care  of  some 
farming,  maintenance  of  gentleman’s  farm. 
Pleasant,  permanent  home,  good  wages  for 
reliable,  conscientious  worker.  Write  full 
.particulars.  ADVERTISER  1763,  care  Rural 
g'Jew-Yorker. 

OUPLE  WANTED  immediately  to  run  70 
acre  fruit  farm  on  main  highway  in 
C'Jorthwest,  Pennsylvania.  A  fine  home  for 
a  couple  with  A-l  references.  ADVERTISER 
1764,  care  Rural  New-Yorker. 

-STEADY  EMPLOYMENT  for  sober,  middle- 
aged  man,  helping  in  house  and  vegetable 
garden  on  farm.  Give  details.  ADVERTISER 
1766,  care  Rural  New-Yorker. 

WANTED — Single  man,  general  farm  work, 
good  milker;  $50  month,  room  and  board. 
R.  E.  BORGESON,  R.  F.  D.  No.  2,  Litchfield. 
Connecticut. 

FARMER  MARRIED,  handy  with  beef 
cattle  and  tools.  Steady  job.  Own  living 
quarters,,  cow,  garden,  etc.  MYERS  GROO, 
Grahamsville,  Sullivan  County,  New  York. 

COUPLE,  WHITE,  care  for  kennel,  small 
dogs;  experience  not  necessary;  positively 
no  children.  References  required.  BOX  100. 
R.  F.  D.  1,  Riverside,  Conn. 

COUPLE  WANTED.  30-40  years;  no  children. 

Wife  experienced  cook,  general  house¬ 
work.  Husband:  serving,  station  driving, 
handyman;  year  round  position,  good  wages. 
References.  MRS.  WILLIAM  E.  SIMS. 
Monroe,  N.  Y. 

HELP  WANTED:  We  can  use  a  few  good 
milkers  and  test  cow  milkers;  must  be 
sober.  Wages  $106  per  month.  Purebred 
Guernseys.  IDEAL  GUERNSEY  FARMS, 
Augusta,  Sussex  County,  New  Jersey. 

HELP  WANTED:  Licensed  engineer  and 
fireman  for  creamery.  Must  be  experienced 
and  sober;  good  wages.  IDEAL  FARMS 
INC.,  North  Haled  on,  N.  J. 

HELP  WANTED:  Two  men  for  pasteurizing 
and  bottling  plant.  Must  be  experienced 
and  sober.  IDEAL  FARMS  INC.,  North 
Haledon,  N.  J. 

COUPLE  WANTED,  good  gardener,  good 
cook,  good  health  and  good  disposition 
required.  Man  should  have  general  country 
experience  suitable  for  taking  charge  of  15 
acre  place.  Wife,  if  capable,  to  assume  full 
management  of  house.  Family  of  two  adults 
in  business,  school  girl  of  10.  35  miles  from 
New  York.  Write  qualifications,  experience 
and  salary  wanted  in  addition  to  board 
and  good  accommodations.  W.  W.  COMMONS 
Suffern,  N.  Y. 

HOUSEKEEPER  FOR  six  room  country 
home  with  every  convenience.  Two  adults; 
children  aged  7  and  11.  Must  be  capable 
of  taking  charge  while  mother  is  at  busi¬ 
ness;  $35  monthly.  ADVERTISER  1779,  care 
Rural  New-Yorker. 

WANTED  —  Experienced,  farm  raised  man 

on  fruit  and  poultry  farm.  Kind  treat¬ 
ment,  good  home.  W.  A.  JONES,  Hillsdale, 
New  York. 

WANTED  FOR  permanent  general  house- 

work,  family  of  two  adults,  small  house 
country.  MRS.  ROBERT  MacMURPHEY 
Chichester  Road,  New  Canaan,  Conn. 


WANTED  IN  Ruxton,  Maryland,  general 
houseworker,  cheerful,  conscientious  girl 
who  is  also  fond  of  children.  Very  good 
home;  wages  $10  per  week.  Write  MRS 
HUBNER  RICE,  Ruxton,  Maryland. 

MAN  ON  farm,  must  be  good  milker,  will¬ 

ing  to  do  any  kind  of  work.  $40  per 
month,  board.  ARTHUR  SCHUMANN 
Madison,  Conn. 


RELIABLE  MAN  to  start  in  chickens  and 
goats  with  owner  of  small  Pennsylvania 
farm;  share  basis.  No  smoking  or  liquor. 
ADVERTISER  1783,  care  Rural  New-Yorker. 

WANTED  AT  once,  middleaged  man  on 

small  dairy  farm,  good  home,  wages 
JENNINGS,  Windham,  N.  Y„  Gr4ene  Co.’ 

COUPLE  WANTED,  poultryman  well  ex¬ 

perienced;  wife  part-time  housework.  Nice 
modern  home,  near  Middletown,  N  Y  $60 
a  month.  ADVERTISER  1773,  care  Rural 
New-Yorker. 


Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  341. 


In  Tune  With  the  Times 


You  can  measure  its  Economy 

150-HDUR 

VEEDOL 


Oil  consumption  is  an  impor¬ 
tant  yardstick  in  measuring 
most  of  your  tractor  costs.  And  it 
takes  few  crankcase  check-ups  to 
prove  the  many  economies  of  150- 
Hour  Veedol  Tractor  Oil. 

You  soon  learn  that  here  is  an 
oil  that  far  outlasts  60-  and  75-hour 
oils  in  distillate-burning  tractors 
...  an  oil  that  actually  gives  150 
hours  of  positive  protection  in 
modern  gasoline-driven  tractors 
before  draining  is  required. 

Far  more  important,  you  learn 
that  the  long  life  of  this  pure  100% 
Pennsylvania  oil  is  the  natural 
result  of  its  finer  piston  seal ...  its 
extreme  resistance  to  heat  ...  its 
freedom  from  sludging  and  oxida¬ 
tion  ...  All  major  factors  in  cut¬ 
ting  fuel  bills  and  overhaul  costs. 

150-Hour  Veedol  quickly  wins  the 
complete  confidence  of  those  tractor 
owners  who  buy  oil  not  on  gallon-price 
but  on  acre-costs.  It  will  save  you 


100%  PENNSYLVANIA 
“A  Better  Tractor  Oil 
by  the  Clock” 


money,  too!  A  single  5-gallon  pail  is  all 
you  need  to  prove  to  your  own  satisfac¬ 
tion  that  here  is  “a  better  tractor  oil  by 
the  clock”. 

150-HOUR  VEEDOL 
cuts  costs  these  5  ways  in 
your  gasoline  tractor 

1,  Saves  Fuel  .  .  .  Reduces  power  “blow-by”, 
minimizes  dilution  . .  .  thus  saves  fuel  consumption. 

J5.  Saves  Oil  ...  In  many  cases  doubles  operat¬ 
ing  hours  between  oil  refills. 

3.  Saves  Losses _ Ends  time  and  money  losses 

from  needless  breakdowns. 

4.  Saves  Repairs  . . .  Greater  resistance  to  heat 
and  friction  cuts  costly  tractor  repairs. 

5.  Saves  Tractors  ...  By  reducing  wear,  as¬ 
sures  long,  economical  tractor  life. 

There  is  a  Veedol  lubricant  for  every  make 
of  truck  and  passenger  car!  These  Veedol 
Oils  are  made  100%  from  Bradford- 
Pennsylvania  crude.  Veedol  greases  and 
gear  lubricants  tneet  all  modern  conditions. 
A  Product  of  Tide  Water  Associated  Oil  Company 


Potato  Growing. — Recent  experi¬ 
mental  work  reported  from  New 
Hampshire  indicates  some  of  the 
important  factors  that  should  be  con¬ 
sidered  in  growing  bigger  crops  of 
potatoes  and  potatoes  of  better 
quality.  In  a  three-year  rotation  of 
potatoes,  oats,  and  hay,  they  used 
4-8-7  fertilizer  at  rates  varying  from 
Vz  ton  to  IV2  tons  per  acre.  Over  a 
six-year  period,  the  yield  of  potatoes 
has  averaged  318  bushels  per  acre 
where  Vz  ton  of  fertilzer  was  used; 
386  bushels  per  acre  where  one  ton 
was  used;  and  431  bushels  per  acre 
where  1  Vz  tons  were  used.  This 
variation  in  yield  amounts  -to  about 
60  bushels  for  each  additional  Vz  ton 
of  fertilzer.  The  other  potato  grow¬ 
ing  practices  in  this  experiment  wei;e 
standard  methods  used  by  the  best 
potato  growers  in  the  region.  Using 
the  same  amount  of  plant  food  in 
the  form  of  double  strength  fertilizers 
also  gave  them  increased  yields. 
Applying  the  fertilizer  in  bands 
along  the  sides  of  the  row  gave  only 
a  slight  increase  over  broadcasting. 
Lime  did  not  improve  the  yield  of 
the  potato  crop,  but  it  did  improve 
the  yield  of  oats  and  hay  that 
followed.  An  attempt  was  made  to 
measure  the  quality  of  potatoes 
„  under  various  conditions  in 
test  and  it  was  found  that  the 
that  were  well  matured 

_ j  harvest,  especially  those  grown 

thout  any  set-backs  during  the 
due  to  adverse  weather  were 
highest  quality. 

Farm  Houses. — Studies  now  show 
-Z~Z~-ZZ2  of  farm  women  for  vari- 
features  of  the  farm  house, 
.bout  one-half  of  the  women  sur- 
\  favored  one-story  houses 
than  two-story  houses.  Four 
of  five  of  the  women  voted  in 
:r  of  a  basement  regardless  of 
number  of  stories  in  the  house. 

>  most  satisfactory  living  room 

_ lrr.3  seemed  to  be  about  15x20 

feet  and  bedrooms,  12x14  feet. 
“ '  '  j  rooms  are  apparently  desired 
in  most  farm  houses  but  in  addition, 
five  out  of  six  wanted  kitchens  large 
enough  to  serve  the  family  meals 
comfortably.  These  women  almost 
universally  favored  a  bedroom  on 
the  first  floor.  Some  of  them  even 
thought  two  bedrooms  would  be  de¬ 
sirable  on  the  first  floor. 

Vitamin  C.  —  This  vitamin  is  es¬ 
pecially  important  in  human  diet. 
Poultry,  hogs,  and  cattle  can  ap¬ 
parently  manufacture  their  own 
Vitamin  C,  but  humans  must  get  it 
from  their  food.  This  vitamin  helps 
build  disease  resistance.  It  is  scien¬ 
tifically  known  as  Ascorbic  Acid,  and 
is  commonly  obtained  in  the  human 
diet  from  fruits  and  vegetables.  It 
has  been  found  that  broccoli,  cauli¬ 
flower,  endive,  kale,  lettuce  and 
New  Zealand  spinach  lost  Vitamin 
C  content  rapidly  when  held  at  room 
temperature.  On  the  other  hand, 
most  of  these  vegetables  retained  the 
vitamin  when  they  were  stored 
under  refrigeration.  In  cases  where 
disease  resistance  was  low  because 
of  lack  of  Vitamin  C,  it  has  been 
found  that  some  individuals  can  build 
up  this  resistance  again  rapidly  once 
the  Vitamin  C  is  furnished.  In  other 
cases,  it  has  been  found  very  difficult 
to  build  up  resistance  once  it  has 
been  broken  down. 

Potatoes  Supply  Vitamin  C.  — • 
“Cooked  potatoes,  whether  new  or 
old,  add  considerable  Vitamin  C — 
ascorbic  acid — to  the  diet  regardless 
of  whether  they  are  baked,  boiled, 
or  steamed.”  A  scientific  test  to  de¬ 
termine  the  effects  both  of  cooking 
and  of  storage  on  the  potato’s  ascor¬ 
bic  acid  content  was  recently  con¬ 
ducted  on  Green  Mountain,  Irish 
Cobbler  and  Chippewa  potato  varie¬ 
ties.  The  potatoes  were  cooked  by 
methods  commonly  used  by  home¬ 
makers.  In  no  instance  did  the  potato 
lose  more  than  25  per  cent  of  its 
Vitamin  C  value.  In  most  cases  the 
loss  was  even  less,  despite  the  fact 
that  Vitamin  C  is  destroyed  easily 
by  exposure  to  heat  and  air.  Boiling 
pared  potatoes  —  probably  the  most 
common  way  of  cooking — was  the 
method  most  destructive  of  Vitamin 
C.  This  experiment  shows  that  a 
person  can  get  a  substantial  part  of 
his  daily  Vitamin  C  requirement  from 
potatoes.  Army  officials  find  that  the 
potato  supplies  from  one-sixth  to 
one-fourth  of  the  soldier’s  daily 
quota  of  Vitamin  C  and  consider  it 
a  protective  food  because  of  this  food 


value  as  well  as  its  vitamin  content. 

Milking  Cows.  —  Geneva  Experi¬ 
ment  Station  now  reports  on  a  test 
to  determine  the  length  of  time  that 
a  milking  machine  should  be  left  on 
individual  cows.  The  test  has  been 
run  for  five  years  and  should  give 
us  valuable  information.  They  be¬ 
lieve  it  is  especially  important  that 
a  definite  time  schedule  be  allowed 
and  they  think  that  four  or  five 
minutes  for  each  cow  is  a  satisfactory 
standard.  By  all  means,  they  urge 
that  great  variation  from  this  be 
avoided.  Cows,  once  they  are  ac¬ 
customed  to  having  a  milking  ma¬ 
chine  left  on  four  or  five  minutes, 
are  affected  unfavorably  if  they  are 
milked  for  a  longer  or  shorter 
period.  When  the  operator  was  al¬ 
lowed  to  use  his  own  judgment  as 
to  how  long  milking  machines  should 
be  left  on  cows,  the  milking  period 
was  irregular,  usually  longer.  They 
even  recommend  now  that  some  sort 
of  timer  be  a  standard  part  of  the 
equipment  of  milking  machines  so 
that  the  milking  interval  may  be 
standardized. 

Buffalo  Grass.  —  Perhaps  Buffalo 
grass  offers  new  possibilities  for 
Southern  Tier  New  York.  It  is  a 
dominant  grass  through  much  of  the 
Great  Plains  area  of  the  southwest. 
There  it  is  known  as  “short  grass.” 
It  forms  a  dense  turf  and  furnishes 
a  nutrient  feed  during  most  of  the 
year.  Even  during  the  Winter  the 
dried  grass  seems  to  be  quite  pala¬ 
table.  It  is  not  a  prolific  seeder,  so 
it  would  seem  to  fit  the  needs  of 
permanent  pasture  rather  than  tem¬ 
porary  pasture.  Recently  it  fias 
proved  favorable  as  a  lawn  grass 
under  dry  conditions.  In  the  Spring 
the  grass  grows  slowly  but  with 
Summer’s  hot,  dry,  weather,  it  grows 
better  than  most  of  our  common 
grass. 

Methods  of  Growing  Soybeans. — 
With  the  development  of  modern 
cultivating  machinery,  the  tendency 
seems  to  be  more  and  more  for 
farmers  to  grow  soybeans  in  rows 
far  enough  apart  to  cultivate.  This 
certainly  is  true  with  farmers  who 
grow  soybeans  for  grain  or  for  other 
purposes  in  which  the  soybeans  are 
threshed.  Some  farmers  who  grow 
soybeans  for  hay  are  even  claiming 
better  results  with  soybeans  planted 
so  that  they  can  be  cultivated.  The 
evidence  seems  to  indicate  that  sov- 
bans  are  just  one  jump  behind  the 
weeds  in  many  fields  and  where  the 
beans  are  drilled  broadcast,  the  weeds 
sometimes  constitute  a  serious  prob¬ 
lem.  On  the  other  hand,  a  small 
amount  of  early  cultivation  either 
with  a  weeder,  a  spiked -tooth  harrow, 
or  cultivator,  will  set  the  weeds  back 
and  give  the  soybeans  a  chance  Jo 
assume  the  proper  function  in  the 
field.  Modern  methods  of  cultivation 
have  lightened  the  burden  of  con¬ 
trolling  weeds  on  many  farms,  thanks 
to  the  development  of  improved 
cultivating  machinery. 

Fertilizer  Tests.  —  The  response 
of  the  hay  crop  to  lime,  phosphorous, 
potash  and  nitrogen  in  various 
quantities  and  various  combinations 
has  been  studied  recently.  Tests 
were  conducted  in  nine  New  York 
State  counties  on  nine  different  soil 
types.  The  results  of  the  test  are 
for  the  year  1940,  but  the  yields 
under  various  treatments  show  a 
significant  trend.  The  greatest  re¬ 
sponse  came  from  lime.  On  new  seed¬ 
ing,  clover,  timothy  and  alfalfa  hay: 
seven  out  of  the  nine  tests  showed 
a  marked  response  where  lime  was 
used.  The  next  most  significant  re¬ 
sults  came  from  the  use  of  potash 
and  in  four  out  of  nine  cases  there 
was  a  definite  response  to  the  hay 
crop  from  the  application  of  potash. 
Only  two  of  the  nine  farms  showed 
striking  evidence  of  the  need  of 
phosphorous.  Perhaps  it  may  be 
assumed  that  since  these  farms  were 
mostly  livestock  farms  with  a  con¬ 
siderable  quantity  of  manure,  that 
phosphorous  had  been  used  on  the 
farm  over  a  period  of  years  and 
much  of  the  phosphorous  deficiency 
had  been  met.  At  any  rate,  only 
two  of  the  tests  showed  phosphorous 
response;  likewise  two  of  the  tests 
showed  response  to  nitrogen.  This 
was  during  1940  when  there  was 
ample  rainfall  in  most  sections  of 
the  State  and  fertilizer  tests  would 
be  expected  to  show  results. 

New  York  L.  H.  Woodward 


< 


L t  BRARY 
ITHACA  N.Y. 
SEPT*a3R  pan  on 


“Lunch  Time”  at  White  Chimneys  Farm 


Photo  T.  J.  Page.  Stamford,  Conn. 


May  31,  1941 


Ke-entered  as  Second-Class  Matter  July  IT,  1936,  at  the  Post 
Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879. 


No.  5504 


Vol.  C. 


346 


The  RURAL  NEW-YORKER 


May  31,  1941 


Poultry  Life  On  The  R  a  n  ^  e 

During  This  Summer  Thousands  of  Pullets  Will  be  Grown  to 
Replace  the  Laying  Hens  of  Last  Year’s  E&&  Production  Flocks 


j^^^spiOME  times  it  takes  periods  of 
serious  emergency  to  bring  us 
face  to  face  with  facts.  We 
are  now  in  a  period  of  national 
emergency.  The  whole  nation 
is  talking  about  defense.  The 
imminent  needs  of  our  country  and  our  people 
are  being  much  discussed.  What  we  will  be 
called  upon  to  do  for  others  in  this  war-torn, 
upset  world  enters  the  picture  of  our 
American  thinking  as  well.  The  farmer  is 
not  outside  this  proposition.  He  is  very 
much  a  part  of  it.  The  poultry  and  egg 
farmer  has  a  distinct  function  to  perform  in 
these  coming  months.  The  biggest  job  of 
farmers  is,  and  always  has  been,  to  produce 
food  for  human  beings.  Now,  in  emergency 
times,  the  continued  production  of  ample 
food  supplies  is  a  paramount  issue. 

Of  all  the  many,  varied,  and  indispensible 
foods  for  humans  which  are  produced  on  the 
farm  few  exceed  the  egg  in  economic  sig¬ 
nificance  or  daily  demand.  It  is  not  that  eggs 
are  more  important  than  other  -farm-produced 
food  stuffs;  it  is  simply  that,  amongst  those 
needed  for  every  day  use,  eggs  have  come 
to  be  truly  indispensible.  People  cannot  do 
without  eggs,  and  be  healthy,  happy,  and 
well  fed.  We  are  told  that  the  American 
poultry  flocks  must  step  up  their  egg  produc¬ 
tion  during  the  coming  year  by  several 
millions  of  dozens  of  eggs.  Farm  poultry 
flock  owners,  then,  will  tighten  their  belts 
and  begin  to  do  it.  The  farm,  with  its  open 
fields  and  grass-covered  ranges,  is  an  ideal 
place  on  which  to  grow  sound,  healthy 
pullets.  In  these  Summer  weeks  the  increased 
layer  population  called  for  by  those  who  are 
in  a  position  to  know  can  easily  be  grown. 
It  many  instances  more  late  hatched  chicks, 
chicks  hatched  in  June  even,  will  be  secured 
in  order  to  help  guarantee  the  increased 
layer  population  called  for  by  the  conditions 
prevailing  in  these  troublous  times.  In  other 
instances  it  will  be  chiefly  a  matter  of  im¬ 
proving  methods  and  practices  used  in  the 
growing  of  oncoming  pullet  flocks,  so  that 
fewer  losses  will  be  sustained  during  the 
Summer,  and  so  that  pullets  grown  this  year 
may  be  put  into  laying  quarters  in  the  Fall 
at  a  lower  cost  per  bird.  If,  by  better  manage¬ 
ment  on  the  range  this  Summer,  replacement 
pullets  can  be  brought  up  to  the  ready-to-lay 
in  the  Fall  at,  let  us  say,  20  cents  less  per 
pullet  in  actual  production  and  growing 
cost,  the  economy  of  next  year’s  pullet 
year  egg  yield  will  be  made  considerably 
safer  and  better. 

In  the  Out-of-Doors 
All  poultrymen  know  that  much  of  the 


By  Willard  C.  Thompson 

quality  of  any  flock  of  growing  pullets  was 
determined  when  the  parent  breeders  were 
selected  and  made  up  into  breeding  flocks. 
It  is  not  the  season  now  when  anything  can 
be  done  about  the  inherent  qualities  possessed 
by  the  1941  chicks  now  at  hand.  We  must 
take  the  crop  which  is  now  hatched'  and 
make  the  best  we  can  of  it.  It  is  the  opinion 
of  experience  that  much  of  the  efficient  egg- 
producing  quality  of  the  year’s  egg  layers  is 
traceable  back  to  what  happened  to  those 
birds  when  they  were  going  through  the 
period  of  development  on  the  range.  So,  much 
may  be  done  in  this  present  Summer  with 
what  pullet  chicks  are  at  hand  toward  mak¬ 
ing  an  improved  lot  of  potential  egg  layers 
for  next  Fall  and  Winter. 

There  is  no  place  where  strong,  vigorous, 
healthy  pullets  can  be  grown  better  and 
more  cheaply  than  in  the  great  out-of-doors. 
On  the  open  range,  in  the  wood-lot,  or  in  the 
grassy  field  are  to  be  found,  naturally  pro¬ 
vided  as  a  rule,  those  factors  of  environment 
which  are  essential  to  normal,  natural  growth 
and  development.  What  are  these  factors? 
Well,  (1)  direct  sunshine  provides  anti¬ 
rachitic  elements  which— ward  off  rickets  and 
leg  weakness  and  promote  sturdy  body  ma¬ 
turity.  The  farm  poultry  range  should  have 
on  it  areas  which  are  out  in  the  open,  where 
the  Summer’s  sun  can  strike  the  young 
pullets  direct.  It  will  also  be  necessary  to 
protect  the  pullets  from  too  much  Summer 
sun.  Trees  or  shrubs  on  the  poultry  range 
afford  this  shield  against  too  much  sun. 
Colony  houses,  or  Summer  shelters,  with  roofs 
painted  silver  or  white  will  in  themselves 
afford  much  protection  against  intense  noon 
day  Summer  sun.  Corn,  or  sunflower,  or 
other  leafy,  tall  farm  crops  may  be  planted 
on  the  poultry  range  to  guarantee  this  needed 
protection.  And  yet,  one  must  not  forget  that 
growing  pullets  will  need  some  subjection  to 
the  direct  rays  of  the  sun,  for  the  ultra¬ 
violet  rays  are  *a  cheap  insurance  against 
rickets.  (2)  Fresh  air,  a  wealth  of  it,  un¬ 
limited  in  extent,  is  an  essential  to  health¬ 
ful  growth.  Pullets  require  space,  room,  and 
unlimited  fresh  air.  Farm  pullet  colonies 
should  be  distributed  over  the  fields  so  that 
each  lot  will  be  uncrowded.  We  recommend 
not  more  than  60  young  pullets,  counted  and 
divided  into  growing  flocks  at  about  8  to  10 
-weeks  of  age  and  when  they  are  out  from 
under  the  need  of  artificial  heat,  to  be  put 
into  one  colony  and  into  one  house  or  Summer 
shelter.  This  number  will  rarely  prove  to  be 
too  numerous  for  optimum  development,  it 


will  avoid  over-crowding.  (3)  Colony  houses, 
each  with  its  quota  of  about  60  young 
pullets,  should  be  located  at  least  100  feet 
apart,  because  most  of  the  pullets  will  not 
wander  more  than  about  75  feet  away  from 
their  own  colony  house  on  Summer  days. 
This  arrangement  of  colony  shelters  on  a 
field  or  range  will  tend  to  assure  a  more 
sanitary,  and  probably  grass-covered  soil 
area  around  each  colony  house,  and  that  is 
important.  (4)  It  will  further  aid  good  pullet 
growing,  if  the  colony  units  can  be  moved 
onto  fresh  area  at  least  twice  during  the 
Summer.  This  should  avoid  the  total  wear¬ 
ing  down  of  the  crop  on  any  one  spot,  and 
should  prevent  the  hard  caking  of  the  soil 
on  the  land  just  around  the  colony  house, 
and  the  accumulation  of  an  unsanitary  and 
unsafe  load  of  manure.  Pullets  need  to  run 
over  a  well-drained,  drainable  soil  surface. 

Pullet  Shelters 

For  several  years  now  we  have  been  recom¬ 
mending  the  use  of  Summer  range  shelters 
for  optimum  pullet-rearing,  because  they  are 
simple,  economical  structures  which  furnish 
unlimited  fresh  air,  protection  at  night,  and 
at  mid-day  from  the  hot  sun.  The  principal 
essentials  of  a  good  Summer  shelter  -are:  (1) 
a  white  roof  which  will  absorb  a  minimum 
of  heat  from  the  Summer  sun;  (2)  wire  sides 
which  will  impede  no  air  movement  and  yet 
which  will  protect  the  birds  on  perch  at  night 
against  enemies,  predatory  and  otherwise; 
(3)  Wire  floor  through  which  the  droppings 
may  fall,  out  of  contact  with  the  birds,  or 
their  food  and  water.  The  shelter  need  not 
be  larger  than  about  6x8  feet,  and  therefore 
is  light  in  weight  and  may  be  easily  moved 
by  hand.  It  need  not  be  higher  than  about 
40  inches  at  the  peak.  We  have  prepared  our 
plans  for  the  New  Jersey  Collapsible  Summer 
Shelter  on  a  knock-down  basis,  that  is  each 
side,  the  roof,  and  the  floor  sections  are  built 
in  separate  units,  which  are  fastened  together 
with  hooks  and  eyes.  This  means  that  our 
shelter  may  be  quickly  dismantled,  and 
stored  away  between  seasons,  thus  adding 
years  to  its  durability. 

Summer  Feed  Hoppers 

After  the  colony  shelters  have  been  located 
out  on  the  range  it  will  be  necessary  to  pro¬ 
vide  for  each  unit  a  dry  mash  hopper  at  least 
6  feet  long,  from  each  side  of  which  the 
young  pullets  may  eat  at  will,  thus  provid¬ 
ing  12  feet  of  feeding  space  for  each  60 
pullets.  This  dry  mash  hopper  should  be  built 
low,  just  off  the  ground,  to  promote  more  fre¬ 
quent  use  of  it,  and  it  should  be  provided 
with  an  (Continued  on  Page  358) 


Left :  This  range  mash  hopper  is  6  feet  long,  for  60  pullets,  covered,  easily  home-made,  and  efficient.  Right :  This  N.  J.  collapsible  Summer  shelter, 
built  in  sections ,  has  a  white  roof,  for  coolness,  raised  perches  and  a  wire  floor,  for  sanitation.  For  60  pullets,  easily  moved  and  readily  disassembled 

at  the  close  of  the  range  season. 


i 


The  RURAL  NEW-YORKER 


347 


Europe  Meets  Starvation 

By  Ora  Smith 


by  adding  water,  salt  and  bread  and  can  be  German  invasion  and  about  910,000  barrels 
cooked  in  hamburger  or  sausage  cake  style  of  oil  came  from  the  catch.  German  chemists 


by  adding  butter,  cream  and  spices.  About  can  treat  this  oil  so  that  it  is  edible.  In 
Most  of  those  who  read,  these  lines  enjoy  2.2  pounds  of  artificial  meat  are  said  to  con-  Iceland  studies  were  made  of  the  uses  of 
three  square  meals  a  day  without  much  tain  3,727  calories  and  to  consist  of  40  per  herring  oil  in  the  manufacture  of  paints,  soaps 
immediate  concern  whether  or  not  they  are  cent  carbohydrate  and  22.3  per  cent  white  and  margarine.  Flax  seed  was  produced  ex¬ 
consuming  the  proper  balance  and  amounts  albumin.  The  cost  of  four  portions  is  said  perimentally  in  Denmark, 
of  proteins,  carbohydrates,  fats,  vitamins,  to  be  less  than  20  cents.  In  Sweden  the  total  agricultural  crop  yield 

and  minerals.  This  does  not  mean,  of  course,  Vitamin  C  tablets  are  being  administered  is  about  70  per  cent  greater  than  50  years 


that  such  knowledge  is  not  important,  but  in  Germany  under  government  auspices,  ago  and  the  output  of  milk  has  expanded 
merely  that  without  a  great  deal  of  effort  or  Extensive  plantings  of  wild  roses  alongside  more  than  five-fold.  A  drug,  colchicine,  which 
forethought  most  of  us  receive  well-balanced  the  arterial  motor  roads  might  be  interpreted  when  applied  to  plants  often  produces  extra 
meals  because  of  the  abundance  of  food  and  by  the  passerby  as  a  road  beautification  pro-  large  plants,  has  been  applied  in  producing 
the  availability  of  natural  raw  materials  for  ject  but  they  have  been  planted  as  sources  giant  trees  of  larch.  A  commercial  process 

our  meals.  of  Vitamin  C.  A  railway  planting  of  400,000  has  been  developed  for  extracting  Vitamin  C 

But  the  moment  one  begins  to  talk  about  shrubs  was  made  for  the  same  purpose,  from  roses.  Pine  and  juniper  needles  have 
the  food  supplies  of  European  countries,  the  Sandthorn  berry  was  found  to  be  rich  in  also  been  found  to  be  utilizable  sources  of 
word  “substitute”  bobs  up,  because  it  is  Vitamin  C.  A  national  campaign  was  opened  Vitamin  C.  The  use  of  seaweed  as  animal 

substitutes  which  are  there  all  too  often  against  rickets  by  using  an  oil  claimed  to  be  fodder  has  been  studied,  and  fodder  cellulose 

„  i.  i.x_  ---«  is  being  made  by  pulp  mills  for 

mixing  with  other  kinds  of  cattle 
feed.  A  chemical  plant  for  ex¬ 
tracting  and  hardening  herring 
oil  is  to  be  built. 

The  introduction  of  whale  meat 
in  Japan  was  attempted  recently 
but  is  reported  to  have  met  with 
unfavorable  acceptance.  It  seems 
that  besides  a  strong  flavor  the 
meat  is  normally  quite  tough. 
Possibly  whale  meat  palatability 
could  be  much  improved  by 
treatment  with  one  of  the  newly 
developed  tendering  processes 
which  through  the  enzyme  action 
reduces  the  toughness  and  also 
changes  the  flavor.  As  about  half 
the  whale  is  flesh  and  the  annual 
catch  may  yield  two  million  tons 

John  E.  Blake,  Pleasant  Valley,  N.  Y.  raised  this  ram  and  ewe  by  cross-  economic  rossihiTitip^f  WhpL 
mg  a  purebred  Suffolk  ram  with  purebred  Shropshire  ewes.  The  ram  in  .  CO  0  c  possibilities.  Where  meat 

the  foreground  is  a  three-year-old  and  for  two  years  sheared  12V2  lbs.  of  1S  scarce,  it  certainly  is  very 
three-inch  %  wool.  In  Mr.  Blake’s  opinion  this  cross  makes  a  more  hardy  cheap,  selling  at  a  price  of  six 
sheep  which  does  well  in  Dutchess  Conuty  climate.  He  states  the  sheep  to  seven  cents  a  pound 
have  large  chops,  good-sized  legs,  and  are  also  much  easier  to  keep  clean.  ^ 

The  ewes,  according  to  Mr.  Blake,  make  the  best  mothers  of  any  sheep  he 

has  ever  raised. 


necessary  to  maintain  life  and 
well  being.  This  article  is  con¬ 
cerned  with  accomplishments  of 
experimental  or  research  work 
with  foods  in  foreign  countries, 
many  of  which  are  at  war, 
during  the  year  1940. 

For  instance,  in  Germany,  in 
order  to  expand  the  agricultural 
yield  to  maximum  levels  by  the 
best  use  of  fertilizer,  all  farmers 
upon  request  are  required  to  sub¬ 
mit  to  authorities  samples  of  their 
soil  for  analysis.  The  plan  pro¬ 
vides  for  each  of  the  70  agri¬ 
cultural  experiment  stations  to 
conduct  some  25,000  tests  annu¬ 
ally,  the  number  of  tests  to  be 
increased  to  about  100,000  a  year 
per  station  after  the  program  has 
become  well  established.  They 
have  acquired  an  estate  in  the 
Alps  to  be  used  as  an  experiment 
station  in  the  study  of  cultivation 
of  grains  and  highland  pastures. 

Although  no  foods  were  pre¬ 
served  by  quick-freezing  methods 
three  years  ago,  approximately 


In  Hungary  the  government  has 
been  encouraging  the  manufacture 
of  tobacco  seed  oil — used  in  soap 


-  .  ,  .  luuav-w  accu  - u&eu  in  soap 

one-htth  is  now  so  preserved.  Dried  vege-  high  in  Vitamin  D.  The.  German  Livestock  manufacture  and  as  an  edible  oil.  The  ex¬ 
tables  are  in  military  use  in  improved  form.  Syndicate  increased  the  collection  of  glands  tracted  meal  is  reported  to  be  suitable  as  a 
New  refiigerant  gases  have  been  found  for  for  medicinal  purposes,  and  experiments  were  livestock  feed.  Tobacco  seed  oil  is  also  re¬ 
quick  freezing.  As  tin  is  very  scarce  they  continued  on  the  production  of  medicinal  ceiving  attention  in  Bulgaria.  German 

now  have  tinless,  phosphated  steel  cans  for  extracts  from  whale  glands.  Since  tea  and  capitalists  have  shown  interest  in  the  pro- 

fiuits  and  vegetables.  They  also  are  striving  coffee  are  very  scarce,  the  supply  of  the  drug  duction  of  cellulose  from  cornstalks  and 

foi  resin  substitutes  and  materials  which  caffeine,  found  largely  in  coffee,  is  very  low.  plans  have  been  worked  out  for  small  mills 

will  be  suitable  for  impregnating  cardboard  Uric  acid  is  being  tried  as  a  substitute  raw  using  this  raw  material. 

containers.  material.  Medicinal  herbs  are  being  gathered  In  England  the  Food  Investigation  Board 

A  method  has  been  devised  for  extracting  by  youth  organizations;  chestnuts  have  been  has  studied  the  function  of  nitrate  and  bacteria 
the  better  substances  from  soybeans;  soy-  used  as  a  source  of  alcohol.  in  the  curing  of  bacon  and  hams.  The  quality 

bean  flour  is  being  used  in  large  quantities  Fodder  yeast,  that  is,  yeast  to  be  fed  of  kipper  was  found  to  vary  with  the  fat 
foi  feeding  the  soldiers.  “Migetti”  is  a  food  animals,  is  cultivated  from  sulfate  liquor  content.  The  “Macon”  that  one  hears  about 

product  similar  to  rice  in  appearance  and  under  industrial  conditions.  There  also  are  is  cured  mutton  or  lamb.  A  small  scale  plant 

use,  made  mainly  from  potatoes  and  whey,  experiments  in  the  production  of  albumin  for  to  dry  foodstuffs  has  been  in  operation  at 
and  substance  called  lactalbumin  was  pro-  animals  from  calcium  carbide.  It  has  been  Cambridge.  Low  concentrations  of  acetylene 
posed  as  a  substitute  for  egg  albumin.  suggested  that  this  “ersatz”  or  substitute  an  illuminating  gas,  have  been  successful  in 

Germany  has  been  notably  low  in  edible  fodder  be  tried  on  Norwegian  cattle.  Formic  hastening  the  ripening  of  plums.  Better 

fats  for  several  years.  Accordingly  farmers  acid,  the  acid  which  makes  bee  stings  so  methods  of  storing  bananas  also  have  been 

have  been  urged  to  plant  one-half  million  painful,  has  been  tried  for  the  conservation  studied.  To  prevent  the  rotting  of  citrus  fruits 
acres  in  oil-producing  seed  such  as  rape,  of  silage.  from  green  mold  the  fruit  is  washed  with  a 

soybeans,  caraway  and  poppy  in  1941  in  an  Without  a  doubt  the  supply  of  fats  in  hot  concentrated  solution  of  borax  before 

effort  to  increase  fat  supplies.  They  have  Germany  has  been  augmented  by  the  Nor-  storage.  Chemically  treated  wrappers  also 
treated  sesame  oil  in  such  a  way  that  when  wegian  supply.  Norwegian  whaling  for  the  prevent  other  fruits  from  rotting.  Fruit  is 

added  to  lard  it  prevents  rancidity.  Pro-  1940  season  was  completed  just  before  the  preserved  in  the  home  bv  the  use  of  notaq 

tection  to  many  vegetable  oils  is  •  v 


obtained  by  addition  of  oat  oil 

The  meat  of  the  whale  is  said 
to  resemble  beef  in  appearance, 
and  taste  by  scientists  of  the 
University  of  Hamburg.  It  is 
claimed  that  if  it  is  suitably  pre¬ 
pared  it  has  no  oily  flavor.  When 
fresh,  whale  meat  can  be  canned, 
smoked,  dried,  pickled,  or  pre¬ 
served  by  freezing.  It  is  some¬ 
times  made  into  sausage  or 
“corned  beef.” 

Hungarians  are  now  eating 
“ersatz”  meat  concocted  cheaply 
from  12  garden  plants  and  vege¬ 
tables,  and  Germany  is  expected 
to  borrow  the  idea  for  large  scale 
production.  Put  up  as  a  powder, 
this  meat  invention  is  made  edible 


Note:  The  author  wishes  to  ac¬ 
knowledge  that  some  of  the  ma¬ 
terial  in  this  article  was  obtained  _ 

from  the  News  Edition,  American  Photo— p.  b.  Oakley,  Geneva,  N.  y. 

Chemical  Society  and  front  Science  A  sample  of  contour  strip  cropping  in  Madison  County,  New  York  that 
Supplement.  is  replacing  the  conventional  square  fields. 


sium  metabisulfite  tablets. 

A  process  has  been  evolved  for 
producing  an  oxide  film  on  tin¬ 
plate  which  has  been  found 
effective  with  many  canned  vege¬ 
tables  and  meat  products,  but 
has  given  poor  results  with  fruits. 
Starch  has  been  produced  from 
fruit  sugar  through  the  aid  of 
an  enzyme  derived  from  potatoes. 
All  margarine  other  than  that 
sold  for  manufacturing  purposes 
is  to  contain  Vitamins  A  and  D 
in  the  same  amounts  as  in  butter. 

Red  palm  oil  has  been  pro¬ 
posed  as  a  substitute  for  cod  liver 
oil  as  a  source  of  Vitamin  A. 
Vitaminized  peanut  oil  standard¬ 
ized  to  contain  Vitamins  A  and 
D  in  the  same  proportions  as  in 
cod  liver  oil  has  also  been  sug¬ 
gested,  and  research  has  been 
conducted  in  the  conservation  of 
straw  into  animal  feed  by  treat¬ 
ing  (Continued  on  Page  351) 


348 


May  31,  1941 


Grange  News 


Dates  have  been  set  for  the  Middle 
Atlantic  Conference  of  Grange 
Lecturers,  which  is  to  convene  this 
year  at  College  Park,  Maryland, 
August  12-15.  A  large  number  of 
Grange  workers  are  certain  to  be 
brought  together.  A  similar  confer¬ 
ence  at  Amherst,  Mass.,  comprising 
the  New  England  group  of  Grange 
Lecturers,  is  scheduled  for  the 
following  week  in  August,  the  exact 
dates  being  18-21.  In  both  cases 
the  Grange  gathering  will  be  held 
at  the  State  College,  with  housing 
facilities  afforded  in  the  college 
dormitories. 

No  more  important  announce¬ 
ment  in  Grange  circles  is  made  the 
whole  year  through  than  the  list  of 
winners  in  the  National  Highway 
Safety  Contest,  which  is  conducted 
each  year  jointly  by  the  National 
Grange  and  the  Highway  Education 
Board,  and  which  results  in  a  great 
number  of  competitors  for  the 
generous  cash  prizes  offered.  This 
year’s  competition  had  fully  a  score 
of  states  represented  and  some 
magnificent  safety  work  in  local 
communities  was  done  by  enterpris¬ 
ing  Granges.  In  all  cases  the  general 
public  was  benefited,  and  the  total 
of  work  accomplished  in  this  com¬ 
petition  is  almost  beyond  belief. 
First  prize  of  $100  was  won  by 
Denmark  Grange,  No.  1544  at  Dorset, 
Ohio;  second  prize,  $50  Rubidoux 
Grange  No.  611  at  Riverside,  Cal.; 
third  prize  $25  Winona  Grange  No. 
1038  at  Endicott,  Wash.  Ten  other 
Granges  won  $10  apiece  and  a 
further  list  of  15  Granges  carried 
off  $5  awards.  It  is  expected  that 
the  same  competition  under  similar 
auspices  will  be  conducted  the 
coming  year,  and  that  there  will  be 
an  increase  in  contestants  is  assured 
by  the  fact  that  their  number  has 
been  growing  each  year  since  this 
competition  was  started. 

A  unique  form  of  community 
service  work  has  just  been  per¬ 
formed  by  Fitchburg  Grange  in 
Massachusetts  which  learned  that 
the  otherwise  well-equipped  hospi¬ 
tal  of  the  city  was  seriously  lacking 
in  clocks.  Consequently  the  Grange 
took  the  money  which  had  been 
raised  by  various  cooperative  means, 
purchased  a  number  of  attractive 
clocks,  and  had  them  installed  at 
conspicuous  points  in  the  hospital 
rooms.  The  patients  were  delighted, 
the  Grange  gained  much  publicity, 
and  the  committee  which  carried  out 
the  project  is  now  searching  for 
other  equally  practical  forms  of 
community  service. 

Owing  to  the  discontinuance  of 
many  lines  of  rural  railway  in  the 
country  sections  on  account  of  lack 
of  business,  the  mail  facilities  have 
been  crippled  to  an  alarming  extent. 
To  meet  this  condition  the  govern¬ 
ment  has  adopted  a  new  form  of 
service  in  the  line  of  traveling  Post 
Offices.  The  first  of  these  mail 
coaches  was  put  in  service  last 
February  between  Washington,  D.*  C. 
and  Harrisonburg,  Va.  A  similar 
route  was  placed  in  operation  be¬ 
tween  Indianapolis  and  South  Bend, 
Indiana,  on  May  3.  These  routes  pro¬ 
vide  swift  and  efficient  mail  service 
and  the  coaches  are  provided  with 
every  convenience  for  transacting 
any  and  all  lines  of  mail  service. 
Before  many  years,  this  method  of 
mail  delivery  and  service  will  be 
universally  adopted  and  put  in  daily 
operation.  George  M.  More 

New  York 


D*  RURAL  NEW-YORKER 

Western  New  York  Apple  Festival 


“Health  to  thee,  good  apple  tree, 
Well  to  bear  pocketsful,  hatsfull, 
Pecksful,  bushel  bagsful.” 

Devonshire  Folk  Song 

A  wanton  May  wind  moved  gently 
across  Western  New  York  orchards 
as  more  than  20,000  residents  of  eight 
counties  attended  Western  New 
York’s  Annual  Apple  Blossom 
Festival  held  in  Canandaigua, 
Ontario  County,  early  this  month. 


Roland  D.  Foley,  Buffalo,  president 
of  the  New  York  State  Breeders’ 
Association  greets  Miss  Betty  Jane 
Lewis  of  Sodus,  crowned  as  Western 
New  York’s  Apple  Blossom  Queen. 

The  affair,  sponsored  by  a  regional 
organization  comprising  Farm  Bu¬ 
reaus,  Home  Bureaus,  various 
Granges  and  4-H  Clubs,  The  State 
Department  of  Agriculture  and 
Markets,  The  Apple  Institute  and 
other  groups,  was  designed  as  a 
tribute  to  beauty  —  the  graceful 
beauty  of  blossoms,  the  precise 


beauty  of  rolling  acres  set  with  fruit 
trees,  and  most  important  of  all  in 
the  eyes  of  a  throng  of  beholders, 
the  surpassing  beauty  of  the  region’s 
prettiest  girls.  Eight  counties  took  part 
in  the  annual  fete:  Ontario,  Seneca, 
Yates,  Livingston,  Genesee,  Wayne, 
Monroe,  and  Orleans.  A  brown  eyed, 
18  year  old  girl  now  rules  as  “Queen 
of  Appleland”  in  Western  New  York. 

Miss  Betty  Jane  Lewis,  of  Alton, 
a  Sodus  High  School  senior  was  se¬ 
lected  as  Queen  of  Appleland.  Other 
candidates  were:  Ontariot  Natalie 
Fake,  16,  Gorham;  Monroe,  Marcia 
Thompson,  18,  Henrietta;  Genesee, 
Lillian  Mansell,  16,  Corfu;  Livings¬ 
ton,  Norma  Chasey,  17,  Nunda; 
Senece,  Florence  Troutman,  18, 
Romulus;  Yates,  Mildred  Arn,  17, 
Dundee;  Orleans,  Edna  Ball,  16, 
Albion. 

The  Apple  Blossom  Festival  is  an 
annual  event  held  by  the  Western 
New  York  Festival  Association,  Inc. 
with  headquarters  in  Rochester. 
Herbert  W.  Bramley  of  Rochester  is 
president;  Francis  H.  Blake,  Albion 
and  Mrs.  Stewart  N.  Johnston  of 
LeRoy,  vice-presidents;  Kendrick  J. 
Smith,  Newark,  treasurer;  J.  Frank¬ 
lin  Bonner,  Churchville,  secretary; 
Frank  W.  Beneway,  Ontario,  and 
Howard  Bloomfield,  Rochester,  direc¬ 
tors.  When  apple  blossom  time 
comes  to  Western  New  York,  it 
means  that  Nature  throws  off  its 
Winter  cloak;  that  the  landscape  is 
smiling  with  the  promise  of  the 
future.  In  ancient  times  men  and 
women  celebrated  the  return  of 
Spring  with  merrymaking  and  fes¬ 
tivities.  The  cares  and  hardships  of 
the  long  cold  months  were  forgotten 
for  the  moment.  Stock  grazed  in  the 
green  fields;  men  exulted  in  turning 
new  furrows;  the  trees  that  had  been 
drab  for  so  many  months  gave  forth 
their  blossoms  and  fragrance;  youth 
danced  and  sang  and  the  May  queen 
was  crowned.  Though  conditions 
have  changed  and  life  is  grimmer 
for  many  persons,  the  Spirit  of 
Spring  lives  on.  The  Festival  in 
Western  New  York  is  a  continuing 
form  of  this  spirit.  P.  B.  Oakley 


The  4-H  Club  of  Wayne  County  had 
a  most  attractive  float  at  Western 
New  York’s  Apple  Blossom  Festival. 


Photos — P.  B.  Oakley,  Geneva,  N.  Y. 

Yates  County’s  Float 


ni  ■  uTC  all  leading 

rLARIa  varieties 

100  600  1000 
postage  postage  postage  1000 
prepaid  prepaid  prepaid  F.O.B. 

Tomato  . $0.60  $1.50  $2.00  $1.25 

Cabbage  . 55  1.40  1.85  1.00 

Pepper  . 60  2.00  3.50  2.50 

Cauliflower  .  1.00  4.00  6.00  5.50 

Sweet  Potato . 55  2.00  3.50  3.00 

Egg  Plant . 75  3.00  5.00  4.00 

Brussell  Sprout  ..  .55  1.50  2.50  1.75 

Broccoli . 60  2.00  3.00  1.50 

Collard  . 55  1.40  1.85  1.00 

Lettuce  . 50  1.35  2.00  1.50 

Beet . 50  1.50  2.50  1.50 

Celery — 

Ready  June  20th  .55  2.00  3.50  3.00 

Flowering  Plants  % s fit 

Calendula,  Cosmos,  Celosia,  Snapdragon, 
Gallardia,  Alyssum,  Chrysanthemum, 
Larkspur,  Calliopsis,  Petunia,  Phlox, 
Balsam.  Strawflower,  Centaurea,  Blue 
Lace  Flower,  Verbena,  Scabiosa,  Amaran- 
thus,  Alyssum,  Stocks,  Snow-on-Mt., 
lVic  each  postage  prepaid. 

Plants  grown  from  selected  seed  stock;  all 
plants  carefully  packed  in  Live  Moss. 
We  guarantee  goqd  delivery. 
q.. Je  A  complete  line  of  high  grade 
OccQS  seeds.  Before  ordering  seeds 
we  suggest  sending  for  our  catalogue. 
Send  for  Free  Catalog  of  Seeds  and  Plants 

0R0L  LEDDEN  &  SONS,  SEWELL,  N.  J. 

LARGEST  GROWERS  AND  SHIPPERS  OF 
VEGETABLE  PLANTS  IN  NEW  JERSEY 


100 

500 

1000 

5000 

$0.50 

$1.40 

$1.90 

$7.50 

.50 

1.40 

1.90 

7.50 

.60 

2.00 

3.50 

16.25 

.60 

2.00 

3.50 

15.00 

!  .50 

1.50 

2.40 

10.00 

1.50 

5.00 

9.00 

42.50 

1.50 

5.00 

9.00 

42.50 

erent 

plants 

with  100 

each 

Business  Bits 

Taking  as  a  basis  for  its  experi¬ 
mental  work  a  bulletin  published 
by  one  of  the  Experiment  Stations, 
entitled  “The  Diagnosis  and  Control 
of  Mastitis,”  Sterling  Research  Cor¬ 
poration  of  Buffalo,  N.  Y.  has  caused 
to  be  made  certain  extended  ex¬ 
perimental  tests  which  they  believe 
will  be  helpful  to  dairymen. 

Predicating  these  tests  upon  the 
fact  that  the  Brom  Thymol  Blue 
Test  gives  certain  color  reactions 
when  the  milk  of  affected  animals 
is  subjected  thereto,  the  Research 
Company  has  created  a  large  11x14 
chart  in  four  colors  by  means  of 
which  any  breeder  or  dairyman  may 
easily  determine  the  degree  or 
severity  of  the  infection  of  any 
animal  tested. 

By  using  the  chart  as  a  guide  to 
these  color  reactions,  any  dairyman 
is  equipped  to  make  his  own  com¬ 
parison  and  to  know  with  a  reason¬ 


able  degree  of  accuracy  the  pro¬ 
gress  the  mastitis  infection  has  made 
as  applied  to  any  particular  animal. 
Likewise,  knowing  the  degree  or 
severity  of  the  infection,  he  knows 
what  action  to  take  by  way  of 
segregation,  treatment,  or  other  dis¬ 
position  of  the  cow.  As  an  added 
feature,  this  chart  carries  a  test  for 
35  cows,  with  each  month  ruled  off 
with  spaces  wherein  may  be  entered 
a  record  of  each  test  made  during 
the  year  and  the  result  of  such  test. 

Readers  can  obtain  full  particu¬ 
lars  by  writing  Sterling  Research 
Corp.,  Dept.  B-5,  775  Main  St., 

Buffalo,  N.  Y. 

CONTENTS 

THE  RURAL  NEW-YORKER  MAY  31,  1941 
FARM  TOPICS 

Europe  Meets  Starvation  . ; .  347 

Western  New  York  News  .  351 

News  From  New  Jersey  .  364 

HORTICULTURE 

Western  N.  Y.  Apple  Festival  .  348 

Horticultural  Notes  .  349 

Ruralisms  . 

Progress  in  the  Mucklands  .  351 

Potato  Planting  in  Steuben  County  ....  351 
Takes  Over  Apple  and  Pear  Crops  ....  352 
LIVESTOCK  AND  DAIRY 

A  Letter  to  Secretary  Wickard  .  352 

License  for  Waverly  Plant  Denied  -  353 

Ulster  County  Dairymen  Protest  - 353 

Calf  Care  and  Feeding  .  354 

We  Ride  Again  . ••• .  355 

WOMAN  AND  HOME 

Fooling  the  Moths  .  356 

Try  Something  New  . 356 

Timely  Recipes  . .  356 

Diet  and  Disease  Part  II  .  357 

THE  HENYARD 

Poultry  Life  on  the  Range  .  346 

Production  Trends  .  352 

Coccidiosis  Control  and  Preventions  ..  359 
MISCELLANEOUS 

Aid  to  Men  in  Military  Service  . 352 

Our  Great  Democracy  . .  353 


HI-POWER  TELESCOPE  $<f95 
/i}L  This  wonderful  telescope  32*  I  Tr* 
long  extended,  11%"  ■  PPD 

closed;  compound  system  of  lens- 
es;  for  clarity  of  vision  and 
definition.  Power  10  di- 
Wltb  this  ameters  (100  magni- 

marveloua  instru-  fication).  Automa- 

mont  you  can  study  tic  adjustment 

stars;  count  cattle  miles  away.  stops. 

See  operators  on  boats,  airplanes, 

far  away.  Hunters  and  fishermen  can  * 

locate  frame;  farmers  can  see  men  work- 

ing  in  distant  fields.  Closed  an  excellent  micro- 

scope  to  inspect  seeds  and  minute  insects.  The  most  prac- 

tical  telescope  made  for  the  price.  S^iafaeUon  guaranteed 

or  money  refunded.  Postpaid  $1.95  (if  C.  O.  D.  18c  axtra.) 

WARNER  PRODUCTS  CO.,  (Dept.  RN),  Norwich,  Conn. 


vegetable 

V  PLANTS 


CABBAGE  PLANTS:  grown  from  YELLOWS  RE¬ 
SISTANT  SEED.  Grows  good  crops  where  others  fail. 
Golden  Acre,  Marion  Market,  Allhead  Select,  Wis. 
Allseason,  Globe  and  Wis.  Ballhead. 

TOMATO;  John  Baer,  Stokesdale,  Scarlett  Topper, 
Marglobe,  Rutgers  and  Stone. 

...  _  _  Parcel  Poet 

We  Pay  Transportation  or  Express 

100 

Cabbage  . $0.50 

Tomato  . 

Pepper  . . . Jjjj 

Sweet  Potato  . 

Broccoli,  Lettuce  &  Be 
Egg  Plant,  transplanted 
Pepper,  transplanted  . 

Combination  orders  of  d -  . 

must  be  charged  at  the  100  rate.  Request  Catalog 
for  less  than  100  rate. 

C.  E.  FIELD  PLANT  FARM 

SEWELL,  NEW  JERSEY,  Location  Barnsboro 


PFE PLANT  CATALOG 


Send  today  for  this  Valuable  58- 
Page  Fruit  Book.  Describes  and 
illustrates  in  colors  all  the  new 
and  better  paying  varieties  of 
Strawberries,  Raspberries,  Black¬ 
berries,  Grapes,  New  Boysenberry, 
Peaches,  Apples,  Pears,  Plums,  Cher¬ 
ries,  and  Vegetable  Plants.  It’s  a 
complete  culture  guide  for  the  com¬ 
mercial  grower  and  the  home  garden 
planters.  Written  by  a  lifelong  fruit 
grower.  It’s  FREE! 

LW.  TOWNSEND  SONS 

40  Vine  Street,  Salisbury,  Maryland 


Transplanted  Strawberry 

and  Raspberry  plants.  Best  for  June  and  July  plant¬ 
ing.  All  leading  varieties.  58  years  in  business. 
Catalog  free.  L.  J.  Farmer,  Dept.  R.N.  Pulaski,  N.  Y. 

Fresh  Dub,  Certified  Strawberry  Plants.  Premier,  Dor¬ 
set  Fairfax,  Dunlop,  Aberdeen,  Clarmont.  Dresden: 
1 00- 80c:  300-$ 1 .90  ;  500-$2.50;  1 000- $5.  Trans,  coll. 

R.  TURNBULL,  BOX  36,  MAPLE  VIEW,  N.  Y. 


VEGETABLE  PLANTS 

100  Acres  This  Season.  All  Now  Ready 

TOMATO:  Marglobe,  Master  Marglobe,  Rutgers, 
Baltimore,  John  Baer,  Bonnibest,  and  Stone  $1.75- 
1000;  10,000-$ 1 5.00.  Cabbage  Plants  all  leading 
varieties  including  Yellows  Resistant  $1.00-1000. 
Sweet  Potato  Plants;  Nancy  Halls,  Porto  Ricos 
and  Big  Stem  Jerseys  $1.75-1000;  $15.00-10,000. 
We  use  certified  (treated)  seeds  and  cultivate 
our  plants  which  gives  them  a  better  root  system. 
The  difference  you  pay  will  be  regained  in  by 
increased  crop  production.  Shipping  capacity  over 
500  thousand  daily. 

J.  P.  COUNCILL  CO.,  FRANKLIN,  VA. 


CERTIFIED  SWEET  POTATO  PLANTS 

Big  Stem  Jersey,  Maryland  Golden,  Porto  Bico.  Also 
Tomato  and  Pepper.  Write  for  price  list. 

REDERICK  H.  LORD  -  BELLE  HAVEN,  VA. 


new  ground  disease  free  grown  plants. 
jDCCIal  liClllUCU  Leading  early  late  tomato,  cabbage, 
onion,  broccoli,  $1.00-1000;  $4.00-5000.  Potato,  peppers, 
$1  50-1000.  Expressed  collect.  Fresh  delivery  guaranteed. 

RELIABLE  PLANT  FARMS,  FRANKLIN.  VIRGINIA 

2  AAA  AAA  Sweet  potato  plants  Yellow  Jersey, 
,UUU,UUU  Big  Stem,  Maryland  Golden  $1.95 
Der  1000  parcel  post  prepaid.  Cash  with  order. 

CHARLES  E.  BROWN,  BRIDGEV1LLE,  DELAWARE 

CERTIFIED  tomato  plants,  Marglobe,  Bonnie  Best, 
Baltimore,  $1.25-1000;  75c-500;  Peppers.  $1.50-1000; 
500-SI . ;  Cabbage,  $1-1000;  500-65c.  Free  catalog. 

SIMS  PLANT  COMPANY,  Pembroke.  Georgia 

DI  ANTC  Postpaid;  Aster,  Ageratum,  C’ nation,  Col- 
lLnllli)  umbine,  Daisy,  Delphinium,  Pansy,  Pinks, 
Pyrethrum,  (Petunia,  separate  and  mixed  colors)  doz.  35e 

4  doz,  $1,00,  List.  Glick  Plant  Farm,  Smoketown,  Pa, 


Certified  Raspberries 

Fifteen  varieties.  Blueberries,  Blackberries,  Straw¬ 
berries,  Grapes,  Asparagus,  Fruit  Trees,  Shrubs  etc. 
Guaranteed.  Prices  low.  Catalog  free. 

BAKER'S  NURSERY,  HOOSICK  FALLS,  NEW  YORK 

1 00  GLADIOLUS  BULBS  Postpaid 

Thirty  or  more  selected  varieties,  carefully  blended 
into  a  gorgeous  rainbow  assortment.  We  include  ail 
colors,  from  purest  white  to  rich  purple,  blue,  and 
maroon.  Bulbs  are  strong  blooming  size,  1  inch 
or  more  in  diameter.  Satisfaction  guaranteed. 
Mention  The  Rural  New-Yorker  for  5  PICAIIDY. 
the  wonder  glad,  free.  Order  today  or  send  for 
interesting  free  catalog. 

F.  F.  &  F.  O.  SHEPARDSON 

GLADLAND  GARDENS  PLAINVILLE,  MASS. 

r\„L1*  0„mmf  12  selected  roots  large  flowering 
Uanlia  Bargains  varieties  $2.00.  8  old  time  favorites 
$1.00.  15  mixed  in  handling  $1.00.  6  pompons  assorted 
colors  $1.00.  5  cut  flower  singles  $1.00.  5  dainty 
miniatures  $1.00.  Send  for  illustrated  list.  C.  LOUIS 
ALLING,  251 R  Court  Street,  West  Haven,  Conn. 

VEGETABLE  PLANTS 

Copenhagen  Market,  Golden  Acre,  Early  Jersey  and 
Charleston,  Wakefields,  Flat  Dutch,  Danish  Ballhead 
cabbage  plants;  300-50c;  500-75c;  l,000-$l.25  prepaid. 
Marglobe,  Stone,  Greater  Baltimore  tomato  plants;  300- 
50c:  500-80c;  l,000-$l.50  prepaid.  Prizetaker  onions 
same  price  as  tomato.  Certified  Porto  Rico  potato  300- 
75c;  500-$ 1 .00 ;  1,000-$ 1 .75  prepaid.  Snowball  Cauli¬ 
flower,  50C-100.  Write  for  prices  on  large  orders. 
Good  plants,  well  packed. 

BUSY  BEE  PLANT  FARM,  FRANKLIN.  VIRGINIA 

T _ ,  grown  from  Certified  Seed.  Mar- 

1  OHlatO  rianis  f-lobe,  Pritchard,  Rutgers,  Balti¬ 
more  75C-1000.  California  Wonder  Pepper  Plants 
$2.00-1000  or  25C-100.  Hotr-Pepper;  Long  Red  Cayenne, 
same  price.  Certified  Porto  Rico  Potato  Plants  $1.00- 
1000.  White  Bermuda  Onion  Plants  75C-1000.  Cabbage 
Plants:  Copenhagen,  Wisconsin,  Hollander  No.  8, 
Flat  Dutch  75C-1000. 

QUITMAN  PLANT  CO.,  QUITMAN,  GEORGIA 

CELERY,  CELERIAC,  BROCCOLI,  BRUSSELS 
SPROUTS,  CABBAGE,  and  RUTABAGA  TURNIP 
PLANTS.  We  will  have  millions  of  these  field  grown 
strong,  disease  free  plants  ready  for  shipment  about 
June  20.  Prices  for  Celery  and  Celerlac  30C-100;  $2.00- 
1000;  $1.75-1000  over  5000.  Broccoli,  Brussels  Sprouts, 
Cabbage  and  Rutabaga  Turnip  25c-100;  $1.50-1000; 
$1.25-1000  over  5000.  All  F.  O.  B.  Canastota. 
WARNER  CELERY  CO.,  CANASTOTA,  NEW  YORK 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal,”  See 
guarantee  editorial  page.  :  :  : 


The  RURAL  NEW-YORKER 


349 


Horticultural  Notes 

■—  By  H.  B.  Tukey  - 


The  frozen  food  locker  system  is 
growing  remarkably.  Started  first  as 
a  storage  for  meat,  it  developed 
into  general  usefulness  for  the  stor¬ 
ing  of  fresh  fruits  and  vegetables 
by  farmers.  Now  it  seems  various 
groups  are  getting  together  and 
actually  purchasing  produce  by  the 
carload  and  bringing  it  in  to  be 
prepared  and  stored  by  the  customers 
of  the  plant.  With  the  development 
of  domestic  refrigerators  with  stor¬ 
age  trays  for  5  to  20  pounds  of  pro¬ 
duce,  the  central  locker  takes  on 
added  value,  since  a  trip  now  and 
then  to  the  central  plant  serves 
easily  to  keep  the  home  unit  re¬ 
plenished  for  immediate  needs. 


#  *  *  * 

The  war  has  brought  another  odd 
crop  to  the  fore,  namely,  juniper 
berries  from  the  decumbent  form  of 
the  common  juniper  (Juniperus 
communis  var  depressa).  Formerly 
imported  from  Europe,  especially 
from  Italy,  the  war  has  interrupted 
shipments.  Prices  are  said  to  be  in 
the  neighborhood  of  35  cents  a  pound 
for  the  dried,  ripe  berries — used  by 
the  wholesale  drug  tade. 

*  *  *  * 

The  Santa  Clara  Pear  Association 
claims  to  have  disposed  of  more  than 
15,000  boxes  of  Comice  pears  under 
the  trade  name  “Out  of  the  West” 
as  holiday  gift  package  fruit.  This 
compares  with  an  experimental 
movement  of  1,600  boxes  the  preced¬ 
ing  year. 

*  #  *  <f> 

The  Redhaven  peach,  originated 
at  the  South  Haven  Experiment 
Station,  South  Haven,  Michigan,  from 
a  cross  between  Halehaven  and 
Kalhaven  in  1930,  is  attracting 
some  attention.  The  fruit  ripens 
early — some  say  as  early  as  Oriole, 
a  month  befoi'e  Elberta — medium  in 
size,  slightly  elongated  in  shape  and 
usually  almost  completely  covered 
with  a  brilliant  red  color.  The  de¬ 
scription  goes  on  further  to  say: 
“Where  the  ground  color  shows  it 
is  bright  yellow,  the  skin  is  smooth 
and  tough.  The  flesh  is  firm,  fine- 
textured,  moderately  sweet  in  flavor 
and  of  good  quality.  Apparently  the 
stone  is  always  free.  The  firm  flesh 
and  tough  skin  indicate  better  hand¬ 
ling  qualities  than  are  usually  found 
in  a  peach  of  this  season.” 

*  si;  SR  :j: 

The  Pacific  Rural  Press  pictues  a 
17y2-foot  spray  tower  of  light  steel, 
mounted  on  pneumatic  tires,  as  used 
by  Ross  Benson  of  Kellseyville, 
California,  who  claims  that  the 
height  permits  spraying  down  into 
the  calyx  cups  in  Spring  and  has 
“reduced  our  worm  production  from 
20  to  one-half  per  cent  in  two  years. 
Also  three  lead  sprays  are  now  re¬ 
quired  instead  of  five  which  yielded 
the  20  per  cent  worm  crop.” 

*  *  *  * 

The  blackberry  is  one  of  the  worst 
weeds  with  which  the  New  Zealand 
farmer  has  to  contend,  according  to 
the  New  Zealand  Journal  of  Agri¬ 
culture.  Among  standard  methods  of 
control  are  the  use  of  goats,  cutting 
with  a  slash-hook  and  burning  off, 
plowing  and  cropping  for  a  year, 
spraying  with  sodium  chlorate,  and 
dusting  with  dry  sodium  chlorate 
mixed  with  20  parts  of  lime. 

*  *  *  * 

Materials  which  have  helped  to 
keep  cut  flowers  as  used  by  Alex 
Laurie  and  D.  C.  Kiplinger  of  Ohio 
are:  One  ounce  of  hydrazene  sul¬ 
fate  in  one  quart  of  water  to  make 
a  stock  solution,  used  at  the  rate 
of  one  teaspoonful  to  a  quart  of 
water  plus  one  tablespoonful  of  cane 
sugar;  one-fourth  teaspoonful  of 
potassium  aluminum  sulfate  (alum) 
plus  one  tablespoonful  of  cane  sugar 
per  quart  of  water;  one  gram  of 
Santomerse  penetrator  plus  one 
tablespoonful  of  cane  sugar  per 
quart  of  water.  Roses  were  kept  two 
to  three  days  longer  and  carnations 
three  to  four  days  longer  when 
treated  with  these  materials. 

*  *  *  * 

Orange  juice  often  develops  a 
bitter  flavor  upon  standing  a  few 
hours.  This  flavor  is  due,  it  is  said, 
to  the  presence  of  a  glucoside  found 


largely  in  the  inner  peel  and  sege- 
ment  walls.  Oxidation  and  similar 
changes  which  proceed  after  the 
juice  has  been  extracted,  lead  gradu¬ 
ally  to  the  full  amount  of  bitterness 
possible  with  the  particular  content 
of  glucoside  in  the  particular  sample 
of  juice.  It  is  found  that  the  bitter- 
nes  can  be  reduced  by  choice  of 
variety,  by  proper  maturity  of  fruit, 
and  by  extraction  under  best  con¬ 
ditions.  The  Valencia  orange  is 
superior  in  relative  freedom  from 
bitter  taste  juice.  Immature  fruits 
contain  more  glucoside  than  im¬ 
mature  ones.  Machinery  that  does 
not  tear  the  peel  and  the  segement 
walls  excessively,  so  as  not  to  in¬ 
crease  the  amount  of  glucoside  in 
the  juice,  gives  the  best  product. 

*  *  *  * 

Suggested  varieties  of  apples  for 
the  Stanthorpe  District  of  Australia 
are  the  Granny  Smith,  the  Delicious, 
the  Lalla  (Red  Delicious),  the 
Winesap,  and  the  Red  Statesman, 
and  perhaps  the  Gravenstein.  Of 
these  the  Granny  Smith  is  most 
highly  recommended,  the  statement 
being  made  that  even  if  the  planting 
of  this  variety  were  doubled  or  even 
trebled  there  should  be  no  difficulty 
in  marketing  the  fruit  at  existing 
or  even  enhanced  prices.  Among 
pears  the  Williams  Bon  Chretian 
(Bartlett),  Packhams,  Triumph,  and 
Beurre  de  Box  (Beurre  Bose?)  are 
recommended. 

>1:  # 

In  1898  there  were  only  5,007 
carload  shipments  of  deciduous  fruits 
from  California,  that  is,  apricots, 
cherries,  grapes,  peaches,  pears, 
plums,  and  various  less  important 
fruits.  By  1908  this  figure  had 
doubled  to  10,716  cars.  By  1918  it 
had  increased  five-fold  to  27,422.  In 
1928  it  was  83,894,  having  reached 
the  peak  of  87,389  the  preceding  year. 
From  those  peak  years  it  has  de¬ 
clined  until  in  1938  it  stood  at  42,418 
cars.  It  has  remained  in  the  neighbor¬ 
hood  of  40,000  cars  for  the  last  eight 
years.  Among  the  various  fruits, 
grapes  are  responsible  for  the  great¬ 
est  total,  ranging  from  734  cars  in 
1898  to  69,320  in  1927,  and  back  to 
32,792  in  1940.  All  of  which  beai's 
out  the  statement  so  frequently  made 
that  there  is  nothing  quite  so  certain 
as  change  —  even  in  the  fruit 
business. 

*  $  <:  <: 

D.  S.  Blair  in  the  planting  num¬ 
ber  of  Canadian  Horticulture  and 
Home  discusses  apple  varieties  for 
northern  sections,  summarized  as 
follows:  Red  Melba  —  superior  to 
Melba  in  firmness  of  flesh  and  in 
keeping  quality  as  well  as  in  appear¬ 
ance;  “unquestionably  the  most  at¬ 
tractive  and  highest  quality  early 
apple  grown.”  Early  McIntosh  — 
ripens  little  later  than  Melba,  fruits 
inclined  to  run  small,  most  attrac¬ 
tive,  juicy  and  tender  but  not  as 
good  in  quality  as  Melba.  Atlas  — 
resembles  well-colored  winter  St. 
Lawrence,  ripe  in  early  September, 
good  dessert  and  excellent  cooking 
apple  and  ships  well;  “has  a  definite 
place  on  our  fruit  lists.”  Milton  — 
handsome  and  very  good  quality, 
must  be  marketed  quickly,  “strictly 
a  roadstand  and  local  market  apple, 
with  lots  of  color  and  quality.” 
Macoun  —  excellent  keeper  in  com¬ 
mon  and  cold  storage  and  longer 
marketing  period  than  McIntosh; 
should  be  planted  on  a  limited 
scale.  Linda — very  highly  colored, 

aromatic,  firm,  crisp  white  flesh, 
hangs  on  tree  well,  early  and 
annual  bearer,  should  not  be  sold 
until  after  mid-January;  “because  of 
excellent  keeping  properties  is  the 
most  promising  Winter  apple  for 
Eastern  Ontario  and  Quebec  or¬ 
chards.”  Sandow  —  outstanding  Spy 
seedling,  picked  early  October,  same 
season  as  Northern  Spy  but  more 
attractive,  keeps  well  into  April; 
“should  be  given  an  extensive  trial 
in  those  regions  where  Spy  is  not 
fully  hardy.”  Bancroft— Better  keep¬ 
er  than  McIntosh,  out  of  storage  in 
March,  fruits  washed  with  red,  at¬ 
tractive,  crisp  flesh,  good  quality; 
“new  variety,  which  should  be 
given  extensive  trial.” 


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T  OSE  the  leaves  of  hay  and  you  lose 
most  of  the  protein.  The  direct-motion 
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When  you  write  advertisers  mention 
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a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  :  :  : 


350 


The  RURAL  NEW-YORKER 


Ruralisms 


Pofpy  Seed  as  a  Crop.  —  This 
country  has  been  a  very  large  im¬ 
porter  of  the  poppy  seeds  used  by 
bakers  and  confectioners,  and  as  the 
imports  are  now  lessened,  or  entirely 
ended,  by  war  conditions,  there  has 
been  some  suggestion  that  the  seed 
should  be  produced  here.  There  is 
however,  one  point  that  seems  to 
be  overlooked.  This  is  not  the  seed 
of  the  field  poppy  from  which  so 
many  garden  sorts  are  derived;  it  is 
the  oil  or  opium  poppy,  Papaver 
somniferum,  and  the  culture  of  this 
plant  is  illegal  without  the  restric¬ 
tions  imposed  by  law.  It  is  under 
the  jurisdiction  of  the  Bureau  of 
Narcotics,  Treasury  Department, 
Washington,  D.  C.,  apd  any  person 
desiring  to  grow  this  plant  must  pay 
an  annual  occupational  tax;  and  aiso 
register  the  possession  of  the  plants, 
and  give  monthly  returns  involving 
transactions  in  this  material.  There 
are  State  as  well  as  Federal  laws 
regarding  narcotic  plants,  so  that 
there  is  a  fine  web  of  red  tape  to 
cover  their  production.  Any  intelli¬ 
gent  person  realizes  the  danger  of 
permitting  the  source  of  opium  to 
become  readily  obtainable.  We  be¬ 
lieve  that  commercial  poppy  seed  is 
rendered  non-viable  before  entry. 
No  doubt  it  would  be  a  profitable 
crop  under  favorable  conditions,  but 
it  is  not  likely  to  appeal  to  American 
growers  when  the  legal  difficulties 
are  considered.  It  is  quite  possible 
that  there  are  other  medicinal  plants 
that  may  offer  excellent  possibilities 
during  this  time  of  reduced  imports. 

Hedges  and  Hedge  Plants. — Many 
suburban  communities  encourage 
open  lawns  without  boundaries,  and 
a  block  of  attractive  homes  well 
landscaped,  gives  a  charming  park¬ 
like  effect  when  there  are  no  fences 
or  hedges.  Unfortunately  such  open 
property  is  always  subject  to  tres¬ 
pass,  and  cost  of  upkeep  is  enor¬ 
mously  increased  by  the  damage  done 
to  lawns,  flower  beds  and  shrubbery, 
not  only  by  children,  but  also  by 
adults.  In  Europe  and  Great 
Britain  walls  and  gates  or  doors  are 
a  matter  of  course;  here  we  are 
likely  to  regard  such  protection  as 
somewhat  exclusive.  Hedges,  how¬ 
ever,  do  afford  protection,  and  may 
also  form  part  of  the  general  land¬ 


scape  design.  Whatever  material  may 
be  used,  it  should  be  remembered 
that  the  hedge  is  a  permanent  plant¬ 
ing,  and  careful  preparation  is 
needed  to  insure  satisfactory  results. 
Not  only  must  the  soil  be  well  pre¬ 
pared  and  enriched  in  advance;  the 
hedge  must  also  receive  plant  food 
afterwards,  and  this  is  especially 
necessary  where  adjacent  trees  may 
impoverish  the  soil.  For  a  small 
place  a  closely  trimmed  formal 
hedge  is  always  preferable;  where 
■there  is  more  room  natural  un¬ 
sheared  growth  is  informal  and  at¬ 
tractive.  Deep  planting,  with  a  level 
surface,  is  demanded;  if  the  soil  is 
mounded  around  the  plant  moisture 
is  drained  away  from  the  roots.  Any 
clipped  hedge  must  always  be 
trimmed  so  that  it  is  narrower  at 
the  top  than  the  bottom,  a  flat-topped 
wedge  being  the  proper  form.  If  the 
top  is  wider  than  the  bottom  the 
lower  growth  is  likely  to  die  out, 
spoiling  the  symmetry  of  the  hedge. 
A  wide  top  also  holds  heavy  snow, 
which  may  bend  the  growth  out  of 
shape.  The  typical  American  hedge 
is  the  California  privet,  which  we 
see  everywhere;  it  is  not  particular 
as  to  soil,  endures  shade,  and 
flourishes  in  the  city,  or  at  the  sea¬ 
shore.  Its  one  weakness  is  lack  of 
hardiness  in  sub-zero  weather,  but 
even  if  it  dies  back  in  a  severe 
Winter,  the  roots  usually  survive, 
and  it  makes  a  vigorous  growth  after 
being  cut  down.  However,  the  Amur 
privet,  a  Chinese  variety  of  upright 
growth,  is  much  hardier,  and  is  an 
excellent  hedge  plant  for  the  North. 
Next  to  the  privet,  the  Japanese 
barberry  may  be  regarded  as  an 
especially  popular  hedge  plant.  It  is 
hardy,  an  attractive  green  all  Sum¬ 
mer,  and  a  beautiful  red  in  Fall, 
while  its  scarlet  fruit  persists  in 
Winter,  and  is  attractive  to  birds.  Its 
thorns  add  to  its  value  in  discourag¬ 
ing  trespass.  The  Japanese  barberry 
(Berberis  Thunbergi)  is  not  attacked 
by  the  rust  that  renders  the  common 
barberry  a  dangerous  host.  The  dis¬ 


advantage  of  the  ordinary  form  of 
the  Japanese  barberry  is  that  if  it 
is  not  kept  within  bounds  it  becomes 
too  broad  and  spreading,  and  with¬ 
out  some  pruning  it  becomes  stragg¬ 
ly,  with  unsightly  old  growth.  How¬ 
ever,  there  are  improved  forms  that 
are  free  from  these  defects.  The 
Mentor  barberry,  which  is  a  cross 
between  Thunbergi  and  Berberis 
Julianae,  is  erect  in  growth,  an  ideal 
habit  for  a  hedge,  and  the  foliage  is 
carried  right  to  the  ground.  Thus  it 
stays  in  shape  without  prunning  and 
forms  a  very  dense  growth.  It  is  al¬ 
most  evergreen  in  the  North,  very 
hardy,  yet  able  to  withstand  heat 
and  drought.  We  are  under  the  im¬ 
pression  that  it  does  not  fruit  freely, 
but  the  dark  green  foliage  is  very 
attractive.  There  are  other  erect  va¬ 
rieties  such  as  the  one  called  True 
Hedge  Column  berry  that  are  ex¬ 
ceedingly  attractive  in  forming  neat 
hedges,  without  trimming.  There  is 
one  disadvantage,  however,  in  the 
way  these  thorny  shrubs  catch  scraps 
of  paper  and  other  debris,  which 
is  carried  away  by  the  wind  when 
blown  along  a  privet  hedge.  It  is 
difficult,  too,  to  keep  grass  from 
growing  up  among  the  branches;  a 
good  deal  of  care  is  needed  to  keep 
the  bottom  hoed  out.  The  original 
cost  is  higher  than  for  privet.  In  spite 
of  these  disadvantages,  however,  the 
Japanese  barberry  remains  our 
favorite  where  a  protective  hedge  is 
needed.  There  is  a  very  showy  red- 
leafed  form. 

Flowering  Hedges.  —  As  a  rule, 
flowering  hedges  take  up  more  room 
than  shrubs  that  are  kept  trimmed, 
and  for  this  reason  they  need  more 
space.  They  are  desirable  along  a 
street  or  road,  so  long  as  they  are 
not  allowed  to  extend  over  the  pave¬ 
ment  or  footpath.  However,  the  old 
Rose  of  Sharon  (Hibiscus  Syriacus) 
makes  an  excellent  hedge,  trimmed 
to  a  narrow  pyramidal  shape.  As  it 
blooms  late  in  the  season  it  can  be 
cut  to  shape  in  early  Spring  with¬ 
out  interfering  with  the  flowers,  and 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  April  1941  is  $1.87  for  3.5  per 
cent  milk  in  the  201-210  mile  zone  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk)  $2.45  per 
cwt.;  Class  1  (relief)  $1.88  per  cwt.;  Class 

2-  A  (fluid  cream)  $1.96  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  folows:  2-B,  $1^88;  2-C, 
$1  738;  3-A,  $1,675;  3-B,  $1,688;  3-C,  $1,518; 

3- D  $1,463;  4-A,  $1,388;  4-B,  $1,364 
Fluid  sales  for  the  whole  month  of  April 
amounted  to  203.463,105  pounds  and  there 

was  a  total  of  576.960,186  pounds  of  milk 
in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  14 Vz  cents, 
27  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  36*4  to  37 Vic;  91  to  92 
score,  36  to  36*/ic;  88  to  90  score,  35  to 
35%c;  unsalted,  best,  37%c;  90  to  92  score, 
3614  to  36%c. 

EGGS 

White,  premium  marks,  27  Vi  to  29c; 
specials.  27c;  standards,  25Vic;  firsts,  24*,4c; 
undergrades,  24c;  exchange  mediums,  23Vic; 
Pacific  Coast  specials,  33c;  standards,  31c; 
mediums,  28c;  Browns,  extra  fancy,  28,4c; 
specials,  25'4c;  standards,  24 Vic;  mediums, 
23c;  duck  eggs,  25c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  214  to  3  pounos 
each;  smaller  breeds,  IV2  pounds  up.  The 
quotations  given  on  broilers  are  the  open¬ 
ing  figures  for  best  quality.  Undergrades 
and  small  sizes,  proportionately  lower. 
Fowls,  23c;  chickens,  22c;  roosters,  14c; 
turkeys,  17c;  ducks,  13c;  rabbits,  lb.,  16 
to  20c. 

DRESSED  POULTRY 
Fowls,  27c;  broilers,  24Vic;  turkeys,  27c; 
capons,  32c;  roosters,  18c;  squabs,  35 
to  40c. 

LIVESTOCK 

Steers,  $11;  bulls,  $8.50;  cows,  $8;  calves, 
$14;  sheep,  $5.50;  lambs,  $13;  hogs,  $9.25. 
VEGETABLES 

Asparagus,  crate,  $3.50;  stringbeans,  bu.,. 
$2.50;  cabbage,  lVi  bu.,  $1.25;  carrots,  bu., 
50c;  cauliflower,  crate,  $2;  celery,  crate, 
$3;  kale,  bu.,  50c;  lettuce,  bu.,  $1.50; 
onions,  50  lbs..  $2;  peas,  bu.,  $1;  peppers, 
bu..  $2.50;  radishes,  bu.,  65c;  spinach,  bu., 
60c;  squash,  new,  bu.,  $1.75;  turnips,  white, 
bu.,  $1.50;  water  cress,  bunch,  2  to  6c. 
FRUITS 

Apples,  bu.,  $1.50;  pears,  bu.,  70c;  straw¬ 
berries,  qt.,  8  to  13c;  oranges,  box  $3; 
lemons,  box,  $4;  grapefruit,  box,  $3. 
HAY  AND  STRAW 

Hay,  No.  1  Timothy,  $20;  No.  2,  $18; 
No.  3,  $16;  clover  mixed,  $22;  straw,  oat 
and  wheat,  $14;  rye,  $19. 

BUFFALO  FEED 

Standard  middlings,  $22.50;  standard  bran* 
$23;  corn.  No.  2  yellow,  80c;  oats.  No.  2 
white,  43 Vic;  barley,  No.  2,  61V4c. 

RETAIL  PRICES  AT  NEW  YORK 
Butter,  43  to  45c;  eggs,  40  to  45c;  chickens, 
32  to  35c;  potatoes,  lb.,  2  to  3c;  string- 
beans,  lb.,  10c;  peas,  lb.,  13  to  14c;  oranges, 
doz.,  15  to  20c;  apples,  doz,  25  to  40c. 


Pennsylvania  Markets 


PHILADELPHIA 

Butter,  37 Vic;  eggs,  32c;  live  fowls.  22c; 
chickens,  21c;  dressed  fowls,  24c;  chickens, 
25c-  squabs,  lb.  35  to  40c;  apples,  bu., 
$1  50;  carrots,  bu.,  60c;  mushrooms, 
bskt.,  35  to  50c;  potatoes, 
sweet  potatoes,  bu.,  $1.25. 

PITTSBURGH 


100  lbs., 


3-lb. 

$1.25; 


Butter,  36c;  eggs,  25c;  hens,  21c;  chickens, 
20c;  turkeys,  18c;  apples,  bu.,  $1.25, 
potatoes,  100  lbs.,  $1.50;  hay,  $14. 

PITTSBURGH  LIVESTOCK 
Steers,  $11;  bulls,  $9;  cows,  $7.50;  calves, 
$11.50;  lambs,  $12;  hogs,  $9;  pigs,  $8. 
LANCASTER  LIVESTOCK 
Steers,  $11.25;  cows,  $8;  bulls,  $9;  calves, 
$11.50;  sheep,  $5;  lambs,  $12;  hogs,  $9. 


Boston  Produce  Markets 

Butter,  37c;  eggs,  30c;;  dressed  fowls, 
23c;  ducks,  17c;  turkeys,  28c;  live  fowls, 
21c;  chickens,  20c;  apples,  bu.,  $2;  potatoes, 
100  lbs.,  $1.30;  carrots,  bu.,  75c;  lettuce, 
bu.,  85c.,  onions,  50  lbs.,  $2;  wool,  46  to  47c. 


Albany  County  Notes 

The  Spring  has  been  unusually  dry 
in  this  section  with  rainfall  below 
and  temperature  above  normal. 
Gardeners  and  berry  growers  ex¬ 
press  concern  for  their  crops  unless 
there  is  rain  soon.  In  some  cases  im¬ 
provised  irrigation  is  used  to  assure 
a  yield  as  a  fair  income  is  derived 
from  these  products  in  the  home 
market.  Few  village  residents  take 
the  trouble  to  raise  small  fruits  that 
may  be  purchased,  freshly  picked, 
and  delivered  from  a  neighborhood 
garden  at  a  moderate  price. 

As  dairy  farming  is  one  of  the 
main  sources  of  income,  concrete 
stables  have  been  installed  during 
the  past  year  in  compliance  with 
the  law,  the  older  farmer  investing 
in  modern  equipment,  in  preference 
to  retirement  from  those  daily  duties 
necessary  in  the  care  of  a  dairy  that 
some  have  followed  for  half  a 
century. 

Poultry  raising  is  on  the  increase, 
if  one  may  judge  from  the  number 
of  chicks  sold  in  the  home  hatcheries 
that  the  more  progressive  dealers 
are  installing,  thus  adding  to  their 
income  from  eggs,  broilers  and 
poultry.  A.  E.  M. 


Japanese  Beetle  Control 

I  thought  you  might  be  interested 
to  give  your  subscribers  the  benefit 
of  the  enclosed  sketch  of  a  beetle 
trap  that  might  help  them  when 
those  pests  visit  us  this  year. 

This  is  Bill  McGue’s  opening 
method.  It  is  very  simple  to  con¬ 
struct,  but  it  actually  catches 
thousands  of  beetles  on  sunny  days, 
when  they  are  most  active. 

Here  is  how  to  make  it:  A  stake 
is  driven  into  the  ground,  a  bit  of 
board  nailed  on  top  to  set  the  pan 
on,  a  straight  narrow-necked  bottle, 
as  in  picture,  filled  with  sand  to 
about  an  inch  from  the  top,  to 
which  add  a  teaspoonful  of  beetle 
bait  and  a  perforated  cap  on  the 
bottle.  A  little  bait  rubbed  on  the 
bottle  helps  to  attract.  Fill  the  pan 


Willian  McGue  and  his  beetle  trap. 


May  31,  1941 

it  will  be  well  clothed  with  foliage 
to  the  ground.  Severe  pruning  does 
not  seem  to  lessen  bloom,  and  it 
makes  a  very  showy  hedge.  It  is 
quite  tolerant  of  shade,  and  not  par¬ 
ticular  as  to  soil,  except  that  it  does 
not  do  well  in  light  sand.  We  pre¬ 
fer  the  single-flowered  sorts,  be¬ 
cause  the  doubles  do  not  always 
open  well.  The  variegated  sorts 
have  showy  foliage,  but  do  not  bloom 
so  well;  if  we  were  planting  a  Rose 
of  Sharon  hedge  we  should  select  a 
familiar  single-flowered  type  with 
plain  green  foliage.  Any  reliable 
nursery  offers  a  selection  of  stand¬ 
ard  sorts.  Some  of  the  Spiraeas  form 
excellent  flowering  hedges,  but  they 
need  room.  Perhaps  the  best  Spiraea 
for  this  purpose  is  S.  Vanhouttei, 
which  makes  a  fountain  of  snowy 
bloom  in  May.  This  grows  five  to 
six  feet  tall;  the  dark  green  deeply 
toothed  rhomboid  leaves  are  attrac¬ 
tive,  and  the  clusters  of  white 
flowers  are  borne  so  profusely  as  to 
cover  the  branches.  It  stands  partial 
shade  and  poor  soil.  The  more  erect 
bridal  wreath,  Spiraea  prunifolia,  is 
less  desirable  for  a  hedge  because 
of  its  leggy,  stiff  growth;  it  looks  best 
when  some  lower  shrub  of  compact 
growth  is  planted  in  front  of  it.  The 
Japanese  quince  makes  an  effective 
hedge,  but  needs  room,  as  it  will 
grow  both  wide  and  tall.  The  bright 
scarlet  flowers  in  early  Spring  are 
very  welcome.  Of  course  it  must  not 
be  pruned  until  flowering  is  over. 
It  suckers  freely,  which  is  not  usu¬ 
ally  an  objection  in  a  hedge,  and  if 
desired  the  old  plants  may  be 
divided.  The  Chinese  quince,  with 
light  pink  flowers,  is  not  as  hardy 
as  the  Japanese  variety,  though  there 
are  some  good  specimens  in  .our 
locality  that  seem  to  be  immune  to 
New  Jersey  Winters.  In  a  favorable 
locality  the  Chinese  quince  grows  to 
the  size  of  a  small  tree.  The  For- 
sythia  is  sometimes  used  to  form  a 
hedge  Where  there  is  ample  space, 
but  this  spreads  too  widely  for  or¬ 
dinary  use,  and  does  not  make  a 
protective  boundary,  being  too  open 
at  the  bottom.  The  variety  F.  inter¬ 
media  is  considered  best  for  a  hedge, 
as  it  has  some  erect  and  some 
drooping  branches.  E.  T.  Royle 


two-thirds  full  of  water.  As  soon  as 
the  beetles  hit  the  bottle,  they  fall 
into  the  pan.  and  that  is  the  end 
of  them. 

The  trap  should  be  set  near  the 
plants  that  attract  the  beetles.  It  is 
many  times  more  effective  than 
any  thing  I  have  found  on  the 
market.  I  have  not  found  that  the 
color  made  the  slightest  difference. 

As  any  old  pans  and  bottles  will 
answer  the  purpose,  the  cost  is  only 
a  few  cents,  and  the  result  is  the 
vicinity  cleared  of  this  destructive 
pest. 

I  used  a  spoonful  of  arsenate  of 
lead  in  the  pan  at  first,  but  I  find 
that  clear  water  does  the  trick  just 
as  well,  and  preserves  the  birds 
from  danger.  The  pans  fill  up  very 
rapidly  and  I  then  scoop  them  into 
a  pail  filled  with  water  and  some 
kerosene.  Three  traps  catch  about 
ten  quarts  of  beetles  a  day  and  that 
means  so  many  less  to  breed  for 
next  year.  w.  h.  m. 

Westchester  County,  N.  Y. 


To  School  in  a  Bus 

I  thought  your  readers  might  be 

interested  in  this  poem  that  was 

published  in  the  New  York  Herald 

Tribune.  b.  j. 

Pennsylvania 

As  a  wintered  youngster  I  went  to 
school 

To  the  triple  R’s  and  a  ehree-foot 
rule; 

I  trudged  two  miles  through  the 
unplowed  drifts, 

With  only  occasional  bobsled  lifts. 

My  toes  were  cold,  but  my  cheeks 
were  red 

As  the  little  school  where  my  mind 
was  fed, 

And  when  I  reached  home  with  the 
facts  I’d  learned, 

I  knew  that  my  wisdom  was  surely 
earned. 

Today,  in  a  crowded  streamlined  bus. 

Youth  rides  to  school  while  thetax- 
payers  fuss; 

I’ll  bet  it  would  help  in  brains  and 
budget 

If  we  scrapped  the  Jpus  and  made 
’em  trudge  it. 


Vk  RURAL  NEW. YORKER 


351 


Western  New  York  News 

Horticulture 

Some  60,000  trees  will  be  planted 
on  idle  farm  land  in  Steuben  County 
by  vocational  agricultural  students 
and  4-H  Club  members.  Each  boy 
will  plant  1,000  trees  on  approxi¬ 
mately  one  acre  of  idle  land,  pro¬ 
tect  from  fire  and  grazing  and  keep 
a  record  of  survival. 

Many  Genesee  County  farmers  are 
planting  spinach  for  seed  purposes 
as  a  result  of  war-caused  cessation 
of  imports  of  the  seed  from  Holland 
and  Denmark.  More  than  500  acres 
of  land  are  said  to  be  tilled  for  that 
purpose. 

Successful  results  obtained  last 
year  from  a  pole  bean  project  have 
prompted  farmers  in  Geneseo  vicini¬ 
ty  a  second  trial.  The  yield  last  year 
was  about  three  and  a  half  to  four 
tons  per  acre  as  compared  with  one 
or  two  tons  per  acre  by  ordinary 
planting. 

Livestock  and  Dairy 

Public  pasture  lands,  similar  to 
grazing  lands  in  the  West  have  been 
made  available  to  Schuyler  and 
Seneca  County  farmers.  Situated  in 
the  eastern  area  of  Schuyler  County 
and  the  southern  section  of  Seneca 
County,  the  lands  comprise  13,000 
acres.  The  project  is  to  be  operated 
through  the  soil  conservation  service. 

The  3,168  cows  included  in  the  177 
herds  of  the  dairy  improvement 
association  of  Steuben  County,  for 
the  year  ending  December  31,  1940, 
produced  a  grand  total  of  13,000  tons 
of  milk,  valued  at  more  than  $512,— 
000,  records  reveal.  This  averaged 
8,621  pounds  per  cow  or  329  pounds 
of  butterfat.  The  average  grain  con¬ 
sumed  by  each  cow  was  2,400  pounds 
with  two  tons  of  hay  or  ensilage  and 
the  average  feed  cost  per  hundred 
pounds  was  84  cents,  it  is  stated. 

Designed  to  cut  down  sheep  losses 
in  Yates  County,  the  death  penalty 
has  been  decreed  for  any  dog  found 
at  large  after  sundown,  unac¬ 
companied  by  its  owner. 

Poultry 

Ralph  M.  Olin,  Horseheads,  has 
given  up  milk  for  eggs — that  is,  he 
has  wound  up  20  years  as  a  dairy¬ 
man  and  gone  into  the  poultry  busi¬ 
ness.  He  has  converted  his  hay  barn 
into  a  three-decker  chicken  house 
accommodating  1,800  fowls.  He  has 
more  than  5,000  laying  hens  and 
pullets.  Olin  declares  the  poultry 
business  produces  more  satisfactory 
results  than  dairying. 

Miscellaneous 

Wyoming  County  fair  officials  are 
already  planning  for  a  big  horse 
and  poultry  show  to  be  held  August 
18-20.  Warren  White  of  Attica  is  the 
new  general  superintendent  of  the 
fair.  P.  B.  o. 

Progress  in  the  Mucklands 

Experiments  in  an  effort  to  obtain 
a  lettuce  strain  which  can  be  grown 
during  the  entire  season  will  be  con¬ 
tinued  this  Summer  under  the  au¬ 
spices  of  the  Oswego  County  Farm 
Bureau  and  State  College.  At  the 
present  time  Oswego  County  muck- 
growers  raise  Imperial  44,  which  was 
the  outgrowth  of  several  experi¬ 
ments.  Imperial  44  does  not  stand 
up  well  during  the  heat  of  Summer; 
as  a  result  Oswego  County  growers 
must  get  their  lettuce  in  early  and 
thus  are  restricted  to  a  short  season. 
It  is  to  overcome  this  condition  that 
experiments  are  being  continued  in 
this  county. 

A  new  strain,  unnamed  to  date, 
has  been  developed,  but  not  in 
sufficient  quantities  to  warrant  com¬ 
mercial  growing.  Seed  will  be  grown 
this  Summer  and  next  season  experi¬ 
ments  on  a  commercial  scale  will  be 
undertaken.  It  is  expected  an  ample 
supply  of  seed  will  be  available  in 
two  years.  When  growers  obtain  a 
strain  that  can  be  grown  the  entire 
season  it  is  expected  a  large  acreage 
of  muck  will  be  devoted  to  growing 
iceberg  lettuce  and  that  Oswego 
County  will  in  part  regain  the  po¬ 
sition  it  formerly  held  in  eastern 
markets,  now  lost  to  California 
growers. 

Growers  in  the  vicinity  of  Fulton 
have  already  started  lettuce  planting, 
much  earlier  than  usual.  They  re¬ 
port  muck  in  fine  shape  and  barring 
unforseen  difficulties,  the  season 
should  be  good.  The  season  last 
year  was  very  poor.  A  large  acreage 
of  muck  onions  has  been  planted; 
these  onions  are  treated  with  for¬ 
maldehyde  before  planting  as  a  pre¬ 
ventive  against  smut.  a.  j.  o. 


Europe  Meets  Starvation 

(Continued  from  Page  347) 
with  caustic  soda.  The  refining  of 
raw  cane  sugar  from  Cuba  has  been 
started  in  beet  sugar  factories  in 
Eire. 

Finland’s  forests  are  being  called 
on  to  make  good  the  country’s 
present  shortage  in  cattle  feed,  in  the 
production  of  an  emergency  ration 
known  as  “pine  oats.”  The  product 
is  claimed  to  be  quite  successful. 
“Pine  oats”  is  made  by  a  modifica¬ 
tion  of  the  ordinary  process  for  pro¬ 
ducing  soda  paper  pulp.  The  wood 
is  chipped  into  small  pieces,  which 
are  cooked  in  a  pressure  kettle  with 
a  soda  solution.  The  cooking  is  kept 
up  longer  and  at  higher  pressure 
and  temperatures  than  is  the  case 
with  ordinary  paper  pulp.  The  long¬ 
er  it  is  cooked  the  more  digestible 
is  the  final  product.  After  cooking, 
the  pulp  is  watered  down  to  the 
consistency  of  thin  gruel,  washed 
free  of  sand  and  twigs,  and  spread 
on  screen  trays  to  be  drained  of 
water  and  dried  in  an  oven.  Then 
it  is  chopped  into  fine  bits,  about 
the  size  of  oat  grains,  and  stored 
until  needed.  Cattle  fed  on  an  ex¬ 
perimental  diet  consisting  exclusively 
of  “pine  oats”  got  along  all  right, 
but  unfortunately  gave  little  milk. 
For  regular  feeding,  a  cow  is  given 
a  daily  ration  of  6y2  pounds  of  “pine 
oats,”  6y2  pounds  of  hay  and  y3  of 
a  pound  of  mineral  salts.  Current 
production  of  the  new  feed  is  500 
tons  a  day. 

Finnish  chemical  engineers  are 
also  undertaking  the  large-scale  pro¬ 
duction  of  sugar  from  wood.  This 
sugar  is  not  quite  as  sweet  as  beet 
sugar,  but  is  said  to  be  quite  satis¬ 
factory  for  preserves,  jams  and 
similar  products.  Two  wood-sugar 
factories  are  now  under  construction. 

From  this  very  brief  survey  of 
the  practical  research  work  which 
is  in  progress  we  can  more  readily 
understand  the  drastic  conditions 
under  which  battles  are  fought  not 
only  at  the  front  with  deadly  ma¬ 
chines  but  in  the  chemical  labora¬ 
tories  and  in  the  minds  of  research 
workers  all  over  the  continent. 

How  good  it  makes  one  feel  to 
think  of  the  well-filled  granary, 
haymow,  cowstalls  and  family  fruit 
and  vegetable  cellar,  canned  goods 
shelves  and  pantry  which  most  of 
us  enjoy  in  this  country.  May  it 
ever  be  thus. 


Potato  Planting  in  Steuben 
County 

Potato  planting,  one  of  the  busiest 
seasons  of  the  year  for  the  farmei’s 
of  this  section  whei'e  the  potato  is 
the  main  crop  to  be  grown,  has 
come  again.  Cutting  of  the  seed  is 
being  done  nearly  entirely  by  women. 
Each  group  of  five  or  six  women  is 
aided  by  one  man  who  lifts  the 
heavy,  hundred  pound  sacks  into 
place  and  cares  for  the  cut  seed. 
One  good  eye  on  each  cutting 
is  the  general  requirement,  with  the 
cut  seed  being  put  into  barrels  and 
treated  with  lime  to  stop  the  “bleed¬ 
ing,”  Cut  seed  is  never  left  longer 
than  ten  days  before  going  into  the 
ground,  so  no  great  quantities  can 
be  prepared  in  advance.  The  wage 
allowed  in  this  section  for  cutting 
seed  is  20  cents  per  barrel,  with  10 
or  15  barrels  per  day  being  the 
average  amount  cut  per  person. 

Men  in  the  fields  keep  the  tractors 
going  day  and  night  preparing  the 
ground  and  planting.  Seed  is  planted 
deep,  that  less  covering  later  in  the 
season  may  be  necessary.  The  idea 
of  deep  planting  is  a  comparatively 
new  feature  here,  but  is  being  put 
into  practice  by  more  growers  each 
year. 

Little  rainfall  has  been  had  here 
during  the  past  month,  about  one 
and  one-half  inches  being  reported 
for  the  entire  period.  The  seeding 
which  came  with  a  good  stand  for 
the  first  time  in  four  years,  together 
with  the  peas  and  small  grains 
which  have  been  planted  with  an 
abundance  this  Spring  are  standing 
still  due  to  the  lack  of  moisture. 
Many  are  anticipating  a  dry  Summer 
similar  to  that  of  1939,  when  wells 
and  springs  became  dry  in  the  157- 
day  drouth.  Fruit  growers  assert 
however  that  the  dry  weather  is  an 
advantage  to  them  as  it  prevents 
insects  and  diseases  from  germi¬ 
nating  in  the  tender  young  fruit. 

M.  B.  B. 


Good  hired  hands  grow  scarcer — milking  time  grows 
more  important  to  your  income  every  month.  Now, 
more  than  ever,  you’ll  welcome  the  cleanliness,  effici¬ 
ency,  and  AMAZING  LOW  PRICES  of  FORDS 
Milkers!  Most  practical  for  the  AVERAGE  farm, 
they’re  SIMPLIFIED,  EASY  to  operate  .  .  .  save 
you  valuable  time  and  labor.  Costs  mighty  little  to 
MODERNIZE  electrically  with  up-to-the-minute 
FORDS  Milkers  —  backed  by  30  years  of  progress, 
FULLY  guaranteed. 


Doris  Orr, 
Amlin ,  Ohio 


‘Easiest  to  Clean  and 
Keep  Clean”,  say 
FORDS  users.  No 
pipelines;  adaptable  to 

any  type  bam;  quickly,  easily  installed.  Com¬ 
plete  line  of  track  and  portable  models,  elec¬ 
tric  or  gasoline  powered.  WRITE  TODAY 
for  complete  facts ,  prices,  easy  terms'. 

MYERS-SHERMAN  CO.,  1326  E.  12th  St.,  Streator,  Illinois 


VIKING  -TWIN 

Garden  Tractors 


2  CYL.| 

Viking  Twins  Handle  a  5  H.P. 
FulllOInch Plow.They  0<Df f 
Cultivate,  Harrow  and  *’  & 

Seed.  Mow  Lawns  and  DrvrDtr 
Hay.  Pull  Loads.  Do 

, _ _ _  .  -n  |r.  Belt  and  All  Small-farm  work. 

New  Low  Price  —  Easy  Credit  Plan 

For  Small  Farms,  Gardens.  Nurseries,  Poultrymen, 
Florists,  Fruit  Growers,  and  Country  Home  Owners. 

Catalog  Free 

Write  Now  for  Special  Factory  Offer 

ALLIED  MOTORS  CORPORATION 

Minneapolis,  Minn.  New  York,  N.  Y. 

318S  E.  Henn.  Ave.  71S  Starrett  Lehigh  Bldg. 


SHAW?w/V*GAROEN  TRACTOR 


LOW  COST  POWER  for  home  gardens, 
poultry  and  fruit  raachea,  estates,  green 
houses,  mowing  parks  and  cemeteries,  etc. 
Air-cooled  motor.  Other  sires  up  to  8  H.  P. 
Write  for  If  DAY  TRIAL  OFFER,  LOW 
PRICES  and  FREE  CIRCULAR.  SHAW 
MFC.  C0..47M  Front  St..  Galesburg. 


PREPARE  !- with  a  CRAINE 
TRIPLE  WALL 


Get  ALL  the  facta  on  CRAINE 
TRIPLE- WALL  . . .  tightest  and 
warmest  silo  construction  known. 
Silafelt  Lining  insulates  and  pre- 
serves  silage  —  Crainelox  Spiral 
Binding  eliminates  hoops.  NEW 
24-Square  Door  System  has  Cast- 
Iron  Frame  —  no  warping.  Send 
for  FREE  FOLDER  and  present 
low  direct  factory  prices.  Drop 
postal  to  CRAINE,  Inc. 

551  Taft  St.. _ Norwich,  N.  Y. 


CRAINE  w  faiIr  s  SILOS 


KINKADE  GARDEN  TRACTOR 

and  Power  Lawnmower 

A  Practical  Power  Plow  and  Cultivator 
for  Gardeners.  Suburbanites.  Florists. 

Truckers.N  ursery  men.  FruitG  rowers 

Low  Prices  -  Easy  Terms 

American  Farm  Machine  Co. 

1065  33rd  Av.  SE.  Minneapolis,  Minn. 


Does  the  fast  pace  of  modern 
living  “key  you  up,”  make  it  dif¬ 
ficult  to  drop  off  into  restful 
sleep?  Then  you  should  try  one 
of  the  oldest  and  best  remedies 
in  the  world— 

It  is  fresh  milk— a  glassful, 
hot  or  cold  just  before  retiring. 
Drink  it  every  night  and  enjoy 
“morning  freshness.” 

Milk  is  Nature’s  most  near¬ 
ly  perfect  food.  It  provides  a 
helpful  alkaline  reaction  which 
aids  in  overcoming  fatigue. 
Rich  in  vitamin  A,  fresh  milk 
helps  fortify  your  system 
against  colds. 


No  other  natural  food  gives  you 
the  same  benefits  and  nourish¬ 
ment  for  so  lit¬ 
tle  money. 


r 

Bureau  of  Milk  Publicity, 

*  Albany,  N.  Y.,  Dept.  WW-S 

I  Would  you  like  to  know  just  how  to  use 
milk  to  do  this  and  the  many  other  things 

I  it  can  do  for  you?  It’s  Nature's  wonder 
food,  and  the  complete,  illustrated  book- 

(let,  “Getting  More  Out  of  Life— with 
MILK,”  is  yours  for  the  sending  of  this 

I  coupon.  Print  name  and  address  plainly 
below. 

IName _ _ _ 

Address _ _ 

|  City - - - Srafe- _ 


352 


The  RURAL  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER'S  PAPER 
Established  iSSO 

Fnhlltbed  Bl- VFe®kly  by  the  Hnr»l  PoblUblng  Co.,  Inc.  333  W*«t80th  8L,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Bebghold,  Vice-President  William  A.  O’Bbibn,  Secretary. 

William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  W.  Duck 

H.  B.  Tukey  Mbs.  E.  T.  Hoyle 


SUBSCRIPTION  RATES: 

Fifty  Cents  a  Year— Three  Years  for  One  Dollar 
Single  Copy  Five  Cents. 

Foreign  countries  in  the  Universal  Postal  Union,  92.0&. 


Entered  at  New  York  Post  Office  as  Second  Class  Matter. 

Advertising  rates,  31.50  per  agate  line— 7  words.  References  required  for 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 

“A  SQUARE  DEAL1’ 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  RubaL  New- 
Yorkeb  when  writing  the  advertiser. 


A  Letter  to  Secretary  Wickard 

May  20,  1941 

Hon.  Claude  R.  Wickard 
Secretary  of  Agriculture 
Washington,  D.  C. 

Dear  Secretary  Wickard: 

At  the  milk  hearing'  in  Albany  on  May  17, 
my  associate,  William  F.  Berghold,  offered  in 
evidence  a  copy  of  my  book  “Seven  Decades 
of  Milk.”  Objection  was  made  by  the  Dairy¬ 
men’s  League.  The  objection  was  overruled 
and  the  book  was  received  in  evidence.  The 
League  attorney  persisted  in  his  objection  and 
Hearing  Master  Gifford  then  reversed  him¬ 
self  and  struck  the  book  out  of  the  record 
with  the  statement  that  five  copies  of  the 
book  should  be  sent  to  you  and  if  you,  saw 
fit  to  overrule  his  ruling,  the  book  would 
then  be  made  part  of  the  record. 

My  information  and  belief  are  that  these 
hearings  for  the  most  part  have  been  con¬ 
ducted  fairly  and  impartially  by  Mr.  Gifford. 
The  technical  rules  of  evidence  have  been 
relaxed  for  the  purpose  of  obtaining  as  com¬ 
plete  an  understanding  as  possible  of  the 
many  problems  confronting  the  New  York 
dairy  industry.  The  Dairymen’s  League 
officials  and  attorneys  have  fully  availed 
themselves  of  the  informality  at  these  hear¬ 
ings  and  have  introduced,  without  objection 
from  others,  much  irrelevant  and  self-serving 
charts,  tables,  maps,  etc. 

Having  thus  availed  themselves  fully  of 
the  privileges  of  this  helpful  rule  and  having 
sanctioned  it  by  their  own  liberal  use  of  it 
for  the  benefit  of  themselves  and  their  milk 
dealer  associates,  they  now  seek  to  exclude 
truths  and  facts  and  records  intended  to 
benefit  dairy  farmers  by  insisting  on  a  strict 
observance  of  the  technical  rules  of  evidence. 

I  believe  it  is  your  desire  to  have  the  record 
of  these  proceedings  contain  statements  and 
facts  and  opinions  to  be  reviewed  completely 
by  your  Department  in  an  attempt  to  under¬ 
stand  and  clarify  the  many  problems  in  the 
New  York  milk  shed.  A  copy  of  the  book  off¬ 
ered  in  evidence  at  the  May  17  hearing  and 
marked  for  the  record  is  a  virtual  history  of  the 
distribution  of  milk  in  New  York  for  the  past 
seventy  years.  I  have  been  personally 
familar  with  the  record  of  the  milk  industry 
during  practically  every  day  of  this  time.  My 
business  as  editor  and  publisher  of  a  farm 
paper  afforded  me  opportunity  to  study  and 
become  familiar  with  the  conditions  and 
causes  of  continuing  and  increasing  hardships 
to  dairy  farmers  in  the  New  York  milk  shed 
for  these  seven  decades.  I  have  realized  that 
no  fiction  or  exaggeration  would  show  the 
plight  of  the  dairy  farmer  in  New  York  so 
well  as  the  plain  facts  truthfully  stated  in 
this  book. 

I  am  mailing  you  a  copy  of  the  book,  “Seven 
Decades  of  Milk”  originally  marked  for  the 
record.  Had  I  known  that  the  rules  of  the 
hearing  were  to  be  changed,  I  should  have 
presented  this  evidence  in  person  and  if  it 
is  thought  that  I  can  do  anything  to  help 
clarify  the  evidence  in  the  book  I  shall  be 
glad  at  your  suggestion  to  go  to  Washington 
or  elsewhere,  at  my  own  expense,  to  help 
amplify  the  text  and  to  submit  to  cross¬ 


examination  of  it  by  any  interested  person 
whom  you  may  suggest.  In  the  meantime,  I 
respectfully  ask  your  personal  attention  to 
the  matter  and  trust  that  the  ruling  made 
at  Albany  may  be  reviewed  and  reversed 
by  you. 

Respectfully, 

John  J.  Dillon 


Production  T rends 

UE  to  the  total  defense  emergency,  the 
government  is  requesting  increased 
production  of  certain  agricultural  commodi¬ 
ties.  An  average  going  price  has  been  set  for 
each  commodity.  This  price  basis  is,  we  are 
informed,  not  a  pegged  price,  but  is  rather  a 
running  average  price. 

Dairymen  and  poultrymen  are  assured  that 
if  grain  prices  advance  beyond  reason,  corn 
will  be  released  through  the  regular  channels, 
or  direct  to  the  farm  user  if  necessary,  to 
prevent  any  abnormal  rise  in  the  grain  price. 
This  assurance  is  very  helpful.  Nevertheless, 
farmers  are  not  going  to  be  justified  in  pro¬ 
ducing  more  milk,  eggs  and  poultry  meat 
unless  they  have  some  assurance  that  other 
commodity  prices  are  also  to  be  stabilized. 

Further  to  secure  the  added  production, 
there  is  needed  some  assurance  that  prices  of 
farm  products  will  have  the  same  benefit 
of  enjoying  the  natural  price  range  of  an 
open  market.  If  the  farmer  can  be  assured 
that  farm  products  will  not  be  controlled 
alone,  or  out  of  line  with  other  products  that 
enjoy  an  open  market,  there  can  be  positive 
assurance  that  the  farmers  will  respond  to 
this  demand  for  increased  production.  Any 
increased  production  can,  however,  only  be 
attained  if  such  increases  are  shown  to  be 
economically  sound  business. 


Australian  Government  Takes  Over 
Apple  and  Pear  Crops 

THE  Government  of  the  Commonwealth 
of  Australia  has  acquired  the  apple  and 
pear  crops  of  the  country  “not  because  it 
wanted  to,  but  because  it  accepted  the  great 
responsibility  imposed  upon  it  by  this  war¬ 
time  problem.”  Australia  produces  about  11 
million  bushel  cases  of  apples  a  year,  and  of 
these,  5,000,000  cases  are  sent  overseas. 
Since  there  is  no  export  market,  this  means 
that  the  products  of  the  labor  of  about  half 
the  apple  growers  of  Australia  have  lost  their 
market,  much  as  though  half  the  employees 
in  an  industry  had  suddenly  been  thrown  out 
of  work.  The  choice  was  either  to  control  the 
export  surplus  flood  which  would  have 
deluged  the  home  market,  or  to  let  it  go  un¬ 
controlled  and  to  let  cut-throat  competition 
for  home  markets  bring  chaos  upon  the  in¬ 
dustry.  There  has  been  some  opposition  to 
the  move  but  in  the  main  the  industry  recog¬ 
nizes  the  acquisition  plan  as  the  lesser  of  two 
evils  and  compliments  the  government  upon 
having  taken  the  step. 


Central  School  Costs 

Having  read  several  articles  in  your  paper  re¬ 
garding  centralization  of  schools,  I  thought  some 
of  your  readers  might  be  interested  in  the 

manner  in  which  centralization  was  procured  and 
conducted  in  the  Dundee,  N.  Y.,  centralized  school 
district.  Shortly  before  the  vote  was  taken  on 
centralization,  Commissioner  of  Schools  J.  F. 
Bullock  mailed  to  taxpayers  in  the  town  of  Milo 
District  No.  4  a  postcard  giving  top  limit  for 
taxes  for  all  time.  As  per  itemized  card,  taxes  per 
$1,000  of  assessed  valuation  should  have  been: 

$11.28  (1937)  but  actually  were  $11.30; 

$10.43  (1938)  but  actually  were  $12.10; 

$10.43  (1939)  but  actually  were  $11.51; 

$8.06  (1940)  but  actually  were  $11.10. 

On  June  5  1937  a  proposition  was  submitted 
to  the  voters  and  carried  by  a  vote  of  404  to  354 
authorizing  the  board  of  education  to  build  a  high 
and  grade  school  in  Dundee  and  a  grade  school 
in  Himrod.  This  vote  was  taken  four  years  ago 
this  coming  June  5th  but  no  school  has  yet  been 
built  in  Himrod  although  the  Himrod  district 
was  bonded  with  the  understanding  that  a  new 
school  would  be  built. 

In  retaliation,  taxpayers  have  refused  to  trade 
in  Dundee.  As  the  taxpayers  do  most  of  the 
buying  and  are  the  support  of  any  rural  village 
I  am  of  the  opinion  that  if  this  idea  had  been 
advanced  before  the  vote  on  centralization  was 
taken,  the  whole  outcome  might  have  been 
changed.  W.  G.  Cornell 

New  York 


May  31,  1941 

Aid  to  Men  in  Military  Service 

THE  Soldiers’  and  Sailors’  Civil  Relief  Act 
of  1940  makes  certain  provisions  to  aid 
men  in  military  service  in  carrying  out  their 
civil  contracts. 

One  provision  of  this  law,  in  connection 
with  leases,  is  that  the  dependents  of  a  man, 
while  he  is  in  service,  cannot  be  evicted  from 
their  dwelling  if  the  rent  is  less  than  $80  a 
month,  except  by  specific  Court  order. 

The  law  also  provides  that  where  a  man 
in  service  is  purchasing  a  car  “on  time”  and 
more  than  half  the  purchase  price  has  been 
paid,  the  car  cannot  be  repossessed  by  the 
seller  without  either  a  written  consent  of  the 
buyer  or  a  Court  order.  In  such  a  case,  the 
judge  has  the  right  to  stay  all  proceedings 
until  the  buyer  has  been  discharged  from 
service.  If  the  car  is  less  than  half  paid  for, 
the  judge  may  make  any  equitable  decision 
including  a  refund  to  the  buyer  of  the  money 
already  paid,  but  he  cannot  grant  a  stay. 


Milk  and  Cream  Supply 


Receipts  at  the  New  York  metropolitan  area  for 
March,  1941  , - 40-qt.  Units - , 


State  or  origin 
New  York  . 

Milk 

2,181,151 

495,245 

399,482 

157,581 

19,192 

22,958 

Cream 

111,759 

2,782 

11,045 

3,848 

1,291 

Condensed 

29,271 

8,910 

New  Jersey  . . . 
Pennsylvania  . . 
Vermont . 

Connecticut  .  .  . 
Maryland  . 

Jhio . 

2,040 

120 

Indiana . 

Massachusetts  .  . 

13,287 

Total,  Mar.,  1941.3,288,896 

1.32,885 

38,181 

Total,  Mar.,  1940.3,116,862 

125,720 

34,614 

New  York  furnished  66.3  per  cent  of  the  milk 
and  84.1  per  cent  of  the  cream  coming  into  the  city 
for  all  the  month  of  March,  1941.  There  is  no 
record  of  the  milk  and  cream  coming  into  the 
State  except  these  shipments  direct  to  N.  Y.  City. 


Milk  Prices  for  April 

The  net  cash  basic  prices  paid  for  3.5  per  cent 
milk  in  the  201-210  mile  zone  by  dealers  report¬ 
ing  for  the  month  of  March  are  as  follows: 

Per  100  Lbs.  Per  Qt. 
Lehigh  Valley  Co-op.  Farmers  ..$2.11  $0.0448 


Buffalo  Unity  Co-op.  Inc .  1.98  .042 

Crowley’s  Milk  Co.  Inc .  1.89  .0402 

Rock  Royal  Co-op.  Inc .  1.87  .0397 

M.  H.  Renken  Dairy  Co .  1.87  .0397 

Sheffield  Farms  .  1.86  .0394 

Dairymen’s  League  .  1.75  .037 


These  are  basic  prices.  Fat,  freight  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 


Brevities 

The  Pennsylvania  spinach  crop  this  year  will 
be  about  2,857,000  bushels. 

A  considerable  increase  in  nitrogen-potash  top- 
dressers  is  reported  in  southern  truck  gardening. 

“Blessed  are  the  undefiled  (or  sincere)  in  the 
way,  who  walk  in  the  law  of  the  Lord.” 
Psa.  119:1. 

The  maple  products  season  this  year  was  short. 
Cold  weather  early  delayed  the  start,  and  the 
hot  spell  in  April  stopped  the  sap  flow. 

The  potato  spray  ring  idea  is  growing  in  New 
York  State.  The  ring  manager  furnishes  appara¬ 
tus  and  material  and  does  the  work.  The  price 
reported  in  some  cases  is  $1.80  per  acre  for  each 
spray. 

The  Connecticut  Station  will  this  year  distri¬ 
bute  a  large  number  of  Oriental  fruit  moth 
parasites.  The  specific  type  is  the  native 
Macrocentrus,  that  lays  eggs  in  the  larvae  of  the 
fruit  moths. 

Dogs  running  through  thick  patches  of  poison 
ivy  may  carry  the  poisonous  principle  to  their 
owners  who  stroke  them.  This  will  account  for 
seme  “mysterious”  cases  of  ivy  poisoning. 

Here  is  part  of  the  4-H  citizenship  pledge: 
“We  will  endeavor  to  transmit  this  Nation  to 
posterity  not  merely  as  we  found  it,  but  freer, 
happier  and  more  beautiful  than  it  was  trans¬ 
mitted  to  us.”  A  good  resolution  for  all  of  us. 

According  to  Government  reports  the  follow¬ 
ing  materials  are  used  in  oleomargarine:  oleo 
oil,  oleostearine,  lard,  oleo  stock,  monostearine, 
ottonseed  oil,  soybean  oil,  peanut  oil,  corn  oil, 
vegetable  gum,  cottonseed  stearine,  soybean 
stearine,  cocoanut  oil,  Babassee  oil,  palm  kernel 
oil,  palm  oil,  milk,  salt  other  “miscellaneous 
matter.”  If  variety  is  the  spice  of  life,  oleo  can 
qualify  on  the  spicy  side. 


1 n *  RURAL  NEW-YORKER 


353 


Our  Great  Democracy 

Part  III 

UNDER  the  new  order  of  things 
which  followed  the  rise  of  corporate 
power  as  described  in  our  last  issue 
under  this  caption,  the  leaders  of  industry, 
the  bankers,  and  the  transportation 

magnates  accumulated  fabulous  fortunes,  not 
only  by  the  profits  on  their  business  but 
also  on  the  speculation  and  manipulation  of 
their  stock  and  bonded  securities.  After  25 
years  of  this  procedure,  the  farm  share  of  the 
national  wealth  shrunk  from  50  per  cent  to 
25  per  cent.  The  farm  income  now  is  about 
one-tenth  of  the  nation’s  income. 

The  change  from  individual  to  corporation 
ownership  of  enterprises  may  have  increased 
the  volume  of  business,  trade  and  possibly  of 
national  wealth;  but  the  change  tended  to 
concentrate  wealth  and  power  in  a  few 
hands  and  it  is  very  doubtful  that  it 
has  increased  the  welfare  of  the  American 
people  as  a  whole.  From  an  ethical  and  moral 
standpoint,  it  has  surely  lowered  the  standards 
of  the  people.  The  men  who  manage  the  big 
corporations  and  manipulate  their  credits, 
stocks  and  bonds,  often  have  little,  if  any, 
ownership  in  them.  The  capital  comes  largely 
from  the  people  direct  or  through  savings 
banks  or  mutual  insurance  companies.  In 
many  of  such  corporations  the  management 
has  little  or  no  cash  investment  in  business, 
no  concern  for  the  small  investor  or  respon¬ 
sibility  to  the  public.  Continued  control  and 
individual  salaries  are  the  chief  interests  of 
the  official  management.  The  losses  on  these 
businesses  come  out  of  the  frugal  people  who 
are  induced  to  invest  in  the  securities.  Many 
a  dollar  that  was  saved  by  privation  for  old 
age  or  illness  has  been  lost  through  imprudent 
investment  in  corporate  stocks  and  bonds. 

In  recent  years  the  “dummy”  corporations 
have  replaced  individuals  in  many  business 
enterprises,  except  in  farming,  and  in  some 
instances  corporations  own  and  operate  farms. 
In  the  “dummy”  corporation  an  individual 
with  little  or  no  capital,  but  in  the  name  of 
the  corporation,  buys  property  and  secures 
credit  for  goods  and  services  for  a  business 
enterprise.  The  materials  and  services  are 
bought  on  credit  in  the  name  of  the  corpora¬ 
tion.  The  goods  may  be  sold  and  the  money 
taken  out  before  the  corporation  fails.  The 
operator  in  effect  steals  the  goods,  the  cash, 
the  accumulated  rents  and  taxes.  This  is  a 
system  of  chicanery  maintained  for  the  con¬ 
venience  of  crooks.  It  is  in  contrast  to  the 
conduct  of  honest  individuals  and  partnerships 
75  years  ago. 

This  corporation  system  has  been  created 
and  perfected  in  the  name  of  Democracy  which 
was  designed  to  protect  property  and  to  pro¬ 
mote  justice.  It  encourages  chicanery.  It 
violates  the  spirit  and  letter  of  the  Constitution, 
and  has  reversed  the  honest  practice  of  the 
American  people  for  more  than  half  of  our 
national  existence.  It  is  true  that  many  cor¬ 
porations  do  an  honest  and  legitimate  busi¬ 
ness.  It  is  a  convenience  for  accumulating 
capital  for  business  enterprises,  but  in  prac¬ 
tice  it  is  responsible  for  grave  abuses. 
The  corporation  is  an  artificial  person 
created  by  law.  It  has  no  soul,  no  personal 
or  moral  responsibility.  It  is  a  growing  menace 
to  our  form  of  Democracy. 

More  About  Loan  Sharks 

EVERAL  years  back  Harry  St.  John  Cooke, 
who  operates  a  boys’  camp  near  Pough¬ 
keepsie,  N.  Y.  in  the  Summer  and  interests 
himself  in  good  government  the  year  round, 
attacked  the  small-loan  sharks  in  his  com¬ 
munity.  The  Rural  New-Yorker  gave  Mr. 
Cooke  some  encouragement  in  both  of  these 
activities.  A  spokesman  of  the  commercial 
bankers  who  profit  most  by  the  loan  shark 
racket  tried  to  persuade  us  in  person  that  Mr. 
Cooke  was  criticising  a  worthy  institution. 
He  failed.  Mr.  Cooke  continued  to  show  up 
the  abuses  in  the  small-loan  enterprise.  He 
carried  his  complaint  to  officials  in  Pough¬ 
keepsie,  New  York-  City,  Albany  and 
Washington.  He  published  stories  of  laws 
violated,  of  cheating,  and  of  tragedies.  He 
appealed  to  legislators,  executors  and  at¬ 
torneys.  Local  papers  published  his  stories. 
He  succeeded  in  driving  some  of  the  worst 


offenders  out  of  the  loan  business. 

Albany  changed  the  law  enough  to  reduce 
the  pilfering  of  the  poor  and  distressed,  but 
not  enough  to  stop  it.  Mr.  Cooke  kept  up  his 
fight.  The  legislature  passed  two  bills  dur¬ 
ing  the  last  session.  Governor  Lehman  has 
signed  one  of  them.  It  authorizes  the  loan 
sharks  to  charge  2%  per  cent  a  month  on 
loans  of  less  than  $109,  (30  per  cent  a  year) 
and  2  per  cent  a  month  on  loans  in  excess  of 
$100  up  to  $300  (24  per  cent  a  year).  Money 
is  now  loaned  at  rates  of  less  than  1  per  cent 
a  year.  It  is  estimated  that  a  total  of 
$10,000,000  is  now  invested  in  these  loans  at 
a  profit  of  about  $2,700,000  a  year. 

But  the  sharks  are  not  satisfied  with  this. 
The  law  allows  them  extra  charges  for  ex¬ 
penses,  and  they  add  on  extra  charges  be¬ 
sides  for  good  measure  including  an  insurance 
charge.  In  March,  Murray  Krulik,  a  sales¬ 
man,  of  Brooklyn,  N.  Y.  sued  to  recover  his 
automobile  which  had  been  confiscated.  In 
the  Supreme  Court  he  recovered  his  car.  The 
court  ruled  that  the  loan  company’s  extra 
charge  for  insurance  was  illegal  and  abrogated 
the  loan. 

The  Legislature  and  the  Governor  are  ap¬ 
plauded  on  their  tardy  action.  The  court  acted 
as  soon  as  it  had  jurisdiction.  But  Harry  St. 
John  Cooke,  the  young  vigilant  citizen  and 
reporter  who  spent  his  time  and  energy  to 
protect  the  helpless  victims  of  the  robbery, 
does  not  even  get  honorable  mention.  For 
one  we  thank  you,  Mr.  Cooke,  for  your  civil 
service. 


Accounting  for  Milk  Producers 

MARKET  Administrator  Cladakis  has 
notified  70  cooperatives  under  the 
Federal  Order  that  detailed  monthly  account¬ 
ings  must  be  made  of  all  cooperative  pay¬ 
ments  received  from  the  pool.  If  the 
Administrator  finds  a  cooperative  is  failing 
to  perform  its  obligations,  payments  will  be 
withheld. 

In  the  report  to  be  filled  out  by  each  co¬ 
operative,  expenses  must  be  listed  item  by 
item  as  follows:  administrative  salaries, 
advertising,  building  fund,  directors’  fees 
and  expenses,  dues  to  bargaining  agency, 
equipment  purchases,  increased  blend  price 
paid  to  patrons,  legal  expenses,  New  York 
State  publicity  tax,  plant  expenses,  public 
relations  expense,  salaries  of  other  employees, 
and  taxes. 

This  is  an  important  part  of  the  monthly 
profit  and  loss  statement  that  we  have  been 
demanding  for  the  information  and  protec¬ 
tion  of  milk  producers  for  20  years.  For  his 
own  bulk  accounting,  Administrator  Cladakis 
has  the  total  shipments  of  each  handler  which 
he  may  make  public,  but  that  would  not  give 
the  full  information  to  the  individual  pro¬ 
ducer.  However,  in  exacting  this  information 
for  his  official  accounts,  Mr.  Cladakis  has 
emphasized  the  principle  that  a  trustee  hand¬ 
ling  other  peoples’  money  is  under  obligation 
to  make  an  accounting  to  his  wards. 

It  is  now  up  to  Commissioner  Noyes  to 
notify  these  cooperatives  to  make  a  full  ac¬ 
counting  to  individual  producers. 

The  first  reports  are  due  on  June  5  and 
monthly  thereafter. 


Bureaucracy  on  the  Loose 

LICENSE  FOR  WAVERLY  PLANT  DENIED 

INCE  Chief  Judge  Irving  Lehman  gave 
the  “go-ahead  signal”  to  the  Com¬ 
missioner  of  Agriculture  in  the  Dusinberre 
case,  the  Commissioner  has,  with  the  approval 
of  Governor  Herbert  H.  Lehman,  been  regu¬ 
larly  denying  all  license  applications  for  new 
milk  plants. 

The  latest  decision  on  May  13  is  in  connec¬ 
tion  with  the  M.  H.  Renken  Dairy  application 
to  build  a  new  receiving  station  at  Waverly, 
in  Tioga  County,  N.  Y.  In  denying  this  appli¬ 
cation,  Commissioner  Noyes  has  stated  his 
usual  grounds  that  the  issuance  of  a  license 
would  tend  to  a  destructive  competition  in 
a  market  already  adequately  served  and  is 
not  in  the  public  interest. 

Dairymen  in  the  Waverly  area  cannot 
understand  Mr.  Noyes’  reasoning.  At  the 
two  hearings  held  in  Albany  there  was  not 
even  a  shred  of  evidence  that  a  Waverly 
license  to  Renken  would  result  in  any  ruinous 


competition.  Renken  has  a  good  consumer 
market.  They  need  more  milk  to  supply  these 
customers.  It  was  for  that  reason  that  a  new 
plant  was  sought.  It  is  not  surprising,  there¬ 
fore,  that  none  of  the  dealers  opposing  the 
license  were  able  to  show  they '  would  lose 
any  consumer  trade  to  Renken  in  case  the 
license  was  granted. 

Producers  are  even  more  puzzled  when  the 
Commissioner  states  the  new  plant  would  not 
be  in  the  public  interest.  Evidence  at  the 
hearings  showed  it  would  have  been  very 
much  in  the  public  interest  — 150  farmers 
wanted  the  plant,  the  business  men  of 
Waverly  were  actively  behind  the  proposal, 
as  were  the  village  officials  and  the  local  press. 
What  better  showing  of  public  interest,  ask 
the  producers,  does  the  Commissioner  want? 

As  we  have  already  reported  in  earlier 
issues,  the  sole  opposition  to  the  license  was 
from  the  dealers  owning  nearby  plants  who, 
because  Renken  had  agreed  to  pay  a  better 
price,  feared  a  loss  of  their  own  patrons.  If 
that  selfish  opposition  was  the  real  reason  for 
the  denial  of  the  Waverly  license,  and  the 
reports  seem  to  indicate  this,  the  Commissioner 
appears  to  have  acted  in  violation  of  law.  The 
law  itself  is  pernicious  and  monopolistic,  but 
to  go  beyond  even  those  limits  as  was  done 
in  the  Waverly  case,  is  bureaucracy  on  the 
loose.  Farmers  are  thoroughly  aroused  and 
realize  now  that  there  is  only  one  way  to 
stop  this  vicious  trend  of  protecting  dealers 
in  their  inefficient  operation  of  country  plants. 
The  law  must  be  repealed. 

ULSTER  COUNTY  DAIRYMEN  PROTEST 

There  is  similar  dissatisfaction  among 
Ulster  County  producers  now  delivering  to 
Meadow  Valley  Farms,  a  Vogt  subsidiary,  in 
New  Paltz.  Being  unable  to  negotiate  a 
renewal  lease  on  land  and  building,  Vogt 
purchased  a  nearby  parcel,  made  plans  to 
build  its  own  plant,  and  requested  a  license 
from  Albany.  Two  weeks  ago,  Commissioner 
Noyes  granted  the  license  but  refused  Vogt 
permission  to  erect  any  new  plant  in  New 
Paltz.  At  the  same  time,  the  Commissioner 
issued  a  license,  denied  a  month  earlier,  to 
another  dealer,  new  in  the  territory,  who 
had  taken  a  lease  on  the  old  Vogt  plant. 

Dairymen  delivering  to  Vogt  found  that  he 
was  forced  to  vacate  at  once  and  on  May  7 
stormed  the  Commissioner’s  office  at  Albany 
in  protest.  Permit  was  thereupon  given  to 
receive  farmers’  milk  at  a  temporary  platform 
while  the  Commissioner  reconsidered. 

The  present  situation  is  a  complete  ab¬ 
surdity.  A  dealer  with  satisfied  patrons, 
operates  a  leased  plant  for  five  years.  The 
lease  cannot  be  renewed  and  the  dealer  de¬ 
cides  to  build  his  own  plant  in  the  same  terri¬ 
tory.  He  is  given  a  license  to  receive  milk 
but  is  denied  permission  to  erect  a  plant  in 
which  to  receive  it,  and  at  the  same  time, 
another  dealer,  new  in  the  territory,  with  no 
country  plant  experience,  leases  the  old  plant 
and  gets  a  license. 

Heretofore,  licenses  have  been  issued  only 
to  milk  dealers,  presumably  on  their  ability, 
responsibility,  and  experience.  Now  the  rule 
is  changed  without  reason,  and  for  the  first 
time  a  license  is  issued  to  a  building  that  once 
happened  to  be  a  milk  plant. 

This  arbitrary  decision  amounts  to  little 
more  than  twisting  the  law  to  attain  a  desired 
result,  as  yet  undisclosed.  When  a  responsible 
dealer  can  be  put  out  of  business  and  a  group 
of  dairymen  deprived  of  a  good  market  for 
their  milk,  all  by  one  stroke  of  an  official  pen, 
it  is  high  time  to  get  rid  of  the  law  which 
makes  possible  the  exercise  of  such  bureau¬ 
cratic  power  to  confiscate  and  destroy. 


6 ‘Seven  Decades  of  Milk 99 

One  of  my  prize  possessions  is  your  autographed 
copy  of  “Seven  Decades  of  Milk”  just  received. 
You  may  lecall  that  25  years  ago  or  more  my 
lather,  Philip  H.  El  wood  of  Fort  Plain  N  Y 
shipped  some  of  his  honey  to  you  for  sale  when 
you  were  Commissioner  of  Markets  in  New  York 
State.  I  think  he  did  this  for  several  years  and 
I  know  I  called  on  you  two  or  three  times  in 
regard  to  these  sales  and  had  some  very  delight¬ 
ful  conferences  with  you  at  that  time  which  I 
have  always  remembered  with  pleasure. 

Pennsylvania  e.  s  E 


RDERS  for  autographed  copies  have 
been  received  already  from  18  States, 
widely  distributed  from  Nebraska  in  the 
West  and  Texas  in  the  South. 


354 


7ht  RURAL  NEW-YORKER 


May  31,  1941 


Live  Stock  and  Dairy 


Calf  Care  and  Feeding 

By  R .  W.  Duck 


All-out  production  programs  will 
mean  the  expenditure  of  every  possi¬ 
ble  effort  to  produce  economically 
and  to  our  maximum  capacity.  No 
other  class  of  livestock  sustains  a 
higher  mortality  rate  than  dairy 
calves.  This  is  primarily  due  to  the 
artificial  conditions  under  which 
many  of  them  are  raised.  Inheri¬ 
tance  may  also  play  some  role  or 
be  an  influencing  factor,  due  to  in¬ 
tense  selective  breeding  for  high 
milk  production  of  their  dams.  Even 
though  milk  production  will  prob¬ 
ably  attain  a  new  high,  the  outlook 
appears  favorable  for  the  raising  of 
good  dairy  heifer  replacements. 

High  and  Low  Fat  Feeding 

It  is  a  common  belief  that  milk 
which  tests  much  above  four  per 
cent  is  too  high  in  fat  to  be  readily 
assimilated  and  digested  by  young 
calves.  However,  this  subject  has 
never  been  adequately  or  properly 
investigated.  The  limited  experi¬ 
ments  which  have  been  conducted 
do  not  confirm  this  belief.  Tests  at 
the  Iowa  Station  show  that  milk 
containing  six  per  cent  fat  was 
equally  efficient  in  rate  of  digestion 
to  that  containing  only  three  per 
cent  fat. 

In  view  of  such  experimental  evi¬ 
dence  as  is  available,  plus  observa¬ 
tions  and  reports  from  various 
breeders,  it  seems  more  probable 
that  successful  calf  raising  is  usu¬ 
ally  influenced  by  several  factors 
which  are  of  much  greater  signifi¬ 
cance  that  that  of  comparative  fat 
content  of  the  milk  fed.  During  the 
Winter,  unless  properly  supplied, 
calves  frequently  suffer  from  de¬ 
ficiencies  of  Vitamins  A  and  D. 
Butterfat  is  an  excellent  source  of 
these  needed  vitamins,  therefore,  it 
would  seem  the  higher  butterfat 
content,  up  to  at  least  six  per  cent, 
should  be  beneficial.  ■. 

It  is  necessary  for  the  calf  to  re¬ 
ceive  the  first  or  colostrum  milk, 
preferably  nursed  direct  from  the 
udder.  Until  tests  were  conducted 
by  investigators  in  the  U.  S.  Bureau 
of  Animal  Industry  it  was  generally 
assumed  that  the  principal  benefit 
derived  from  colostrum  was  its  laxa¬ 
tive  effect  with  resultant  removal 
of  the  first  fecal  discharge  of  the 
new-born.  While  this  action  is  im¬ 
portant,  experimental  evidence  shows 
that  the  ingestion  of  colostrum  is 
needed  to  impart  certain  immuniz¬ 
ing  factors,  agents  or  substances 
to  the  young  animal.  If  for  any 
reason  the  calf  does  not  receive 
colostrum  it  was  formerly  thought 
advisable  to  drench  with  some 
purgative;  properly  administered  in 
suitable  amounts  this  may  do  no 
harm.  However,  if  oil  from  drench¬ 
ing  gets  on  the  lungs  it  may  result 
in  the  calf  later  dying  from  pneu¬ 
monia.  A  mild  enema  of  warm 
soapy  water  is  safer  and  probably 
equally  effective. 

In  the  U.  S.  D.  A.  tests  mentioned 
the  best  results  from  using  a  sub¬ 
stitute  for  colostrum  were  obtained 
by  the  addition  of  about  three- 
fourths  of  one  quart  of  fresh  serum 
per  100  pounds  bodyweight  to  the 
milk.  One  of  the  best  calf  breeders 
I  know  stirs  in  about  one  pint  or 
more  of  fresh  drawn  cow  blood  with 
the  first  milk,  when  colostrum  is 
not  available.  This  blood  may  be 
drawn  from  the  juglar  vein  of  a 
mature  cow,  by  the  use  of  a  hypo¬ 
dermic  needle.  Even  when  colostrum 
is  available  and  the  calf  has  been 
properly  started  on  whole  milk, 
considerable  numbers  of  successful 
breeders  now  follow  the  practice  of 
adding  one  teasponful  of  blood 
flour  twice  daily  to  the  regular  milk 
feeding.  Blood  flour  may  be  obtained 
through  local  feed  dealers  from  any 
of  the  leading  packing  firms. 

Methods  and  Manner 

Probably  more  calves  die  from 
lack  of  sanitation  and  proper  atten¬ 
tion  than  from  any  other  factor. 
Sanitation  as  it  affects  the  health 
of  the  calf  has  no  apparent  relation¬ 
ship  to  the  way  the  barn  is  painted 
or  the  number  of  cobwebs  hanging 
from  the  ceiling.  In  dozens  of  cases 
I  have  visited  farms  where  every¬ 
thing  appeared  in  applepie  order,  the 
barns  and  buildings  were  immacu¬ 
late,  each  had  a  separate  pen,  they 
were  pampered  and  babied,  yet  the 
incidence  of  mortality  was  exces¬ 
sively  high.  On  other  farms  the 


buildings  were  often  unpainted  and 
might  appear  to  be  going  to  rack  and 
ruin.  Frequently  the  calves  were 
tied  in  the  runway  back  of  the  cows. 
Yet,  in  spite  of  everything  being 
done  apparently  contrary  to  best 
known  methods,  such  calves  are  often 
well-grown,  healthy  and  thrifty. 

Invariably,  however,  in  such  cases 
the  calves  were  dry,  well  bedded 
with  good  clean  straw  or  other  ma¬ 
terial,  and  were  not  in  drafts.  They 
were  also  fed  regularly  in  clean 
pails  at  proper  intervals.  Perhaps 
the  most  important  consideration 
relative  to  their  health  was  due  to 
the  fact  that  specific  pathogenic  in¬ 
fections,  such  as  the  organisims 
which  cause  calf  scours  and  intestinal 
ailments,  were  not  present.  The 
thought  naturally  occurs  why  such 
apparently  bad  conditions  was  there 
freedom  from  the  causative  organ¬ 
isms  of  calfhood  ailments.  Evidently 
it  is  true  that  it  rains  on  the  just 


and  the  unjust  alike,  and  equally 
true  is  the  fact  that  bugs  are  no 
discriminators  of  persons  or  in¬ 
dividuality.  A  warm,  dry,  clean 
bed,  regular  and  proper  feeding, 
quarters  free  from  drafts,  access  to 
direct  sunlight  on  warm  days,  all 
these  seem  to  be  more  important  in 
their  influence  on  the  health  of  a 
calf  than  the  kind  of  pen  in  which 
it  is  kept  or  the  color  and  construc¬ 
tion  of  the  barn.  I  do  not  mean  to 
say  that  old  run-down  barns  and 
buildings  are  essential  or  even  de¬ 
sirable  for  successful  calf  raising, 
but  my  numerous  observations  do 
cause  me  to  believe  that  if  funda¬ 
mentals  are  observed  other  matters 
are  of  secondary  importance  insofar 
as  they  relate  to  or  influence  health, 
growth  and  thrift. 

Reared  on  Cows 

Without  exception  the  best  calves 
I  encounter  are  those  raised  on 


nurse  cows,  regardless  of  fat  per¬ 
centage,  provided  the  nurse  cows  are 
healthy.  A  frequent  practice  and  a 
great  mistake  is  to  decide  to  raise 
calves  on  a  nurse  cow  and  then 
purchase  or  use  some  cow  in  the 
herd  that  has  one  or  more  bad 
quarters.  It  is  a  common  practice  to 
feed  milk  from  segregated  cows  to 
calves,  but  such  milk  may  contain 
pus  organisms.  The  consequent  con¬ 
stant  ingestion  of  pus  will  usually 
pave  the  way  for  some  later  infec¬ 
tion  with  the  calves  so  raised.  The 
cardinal  principal  to  be  observed  is 
never  to  feed  the  calf  any  milk  you 
would  not  be  willing  to  drink.  If 
the  pail  used  is  sufficiently  clean  so 
that  you  would  not  hesitate  to  drink 
from  it,  then  and  not  until  then  is 
it  fit  to  feed  a  calf  from. 

Over-feeding  is  strongly  empha¬ 
sized  by  some  authorities  as  a  fre¬ 
quent  cause  of  calfhood  intestinal 
trouble.  Contact  with  many  success¬ 
ful  calf  raisers  has  convinced  me 
that  overfeeding  is  usually  a  mis¬ 
nomer  and  that  the  condition  re¬ 
ferred  to  is  primarily  caused  by 
feeding  comparatively  large  quan¬ 
tities  of  milk  at  improper  tempera¬ 
ture,  in  unsanitary  pails  and  at  in¬ 
frequent  or  irregular  intervals. 
Under  natural  conditions  the  beef 
calf  runs  with  its  dam  and  nurses 
at  frequent  intervals  as  desired.  The 
natural  supplement  which  it  can  and 
does  take  at  an  early  age  is  grass, 
the  greatest  source  of  nutrients, 
vitamins  and  minerals  known.  In¬ 
testinal  trouble  with  calves  so  reared 
is  unknown;  certainly  we  would  be 
well  advised  to  simulate  nature  as 
nearly  as  possible,  as  she  can  seldom 
if  ever  be  improved  on  to  promote 
normal  health,  growth  and  gains. 
Pail  feeding  places  the  calfs  head 
and  throat  in  an  unnatural  position, 
which,  due  to  too  infrequent  feeding 
may  and  often  does  cause  it  to  gulp 
too  rapidly  and  ingest  too  much  air 
with  its  milk,  as  well  as  causing  the 
milk  to  get  into  the  wrong  stomach. 
Nipple  buckets  may  be  obtained 
commercially,  which  if  kept  sanitary 
and  fastened  or  held  at  udder  level 
will  be  of  great  benefit  and  make 
pail  feeding  easier. 

Meals  and  Mixtures 

In  fluid  dairy  sections  most  pro¬ 
ducers  consider  whole  milk  too  ex¬ 
pensive  to  feed  to  a  calf,  and  some¬ 
times,  as  at  present,  prices  even  of 
skimmilk  are  comparatively  high. 
Where  butter  is  made  and  skim  is 
available  it  can  be  successfully  sub¬ 
stituted  for  whole  milk  if  done  prop¬ 
erly  and  gradually.  Milk  is  sold  on 
a  butterfat  basis,  farm  standardi¬ 
zation  is  legal  if  not  siphoned.  Re¬ 
moval  of  sufficient  skim  to  properly 
feed  calves  would  be  a  profitable 
practice  in  most  instances.  The  daily 
addition  of  one  tablespoonful  of  cod- 
liver  oil  and  two  tablespoonfuls  of 
melted  lard  per  each  gallon  of  skim 
milk  has  proven  highly  beneficial 
during  the  Winter  months.  The  milk 
should  be  fed  at  90  degrees  Fahren¬ 
heit,  and  the  lard  should  be  well 
stirred  in,  and  added  at  melting  point. 
The  codliver  oil  will  supply  needed 
Vitamins  A  and  D,  and  lard,  based 
on  recent  investigational  work  at  the 
Wisconsin  Experiment  Station  will 
provide  needed  linoleic  and  lineo- 
lenic  acid.  These  are  all  required  in 
regular  daily  amounts  for  normal 
growth  and  to  assist  in  disease  resis¬ 
tance.  The  removal  of  butterfat  re¬ 
duces  them  below  minimum  normal 
needs  if  skimmilk  is  used  as  the 
principal  basis  for  calf  feeding. 

The  use  of  calf  meals  or  commmer- 
cial  pellets  has  made  it  possible  to 
use  a  minimum  amount  of  whole  and 
skimmilk  and  yet  raise  strong, 
healthy  and  normally  grown  dairy 
calves.  A  calf  meal  which  several 
successful  dairymen  and  good  calf 
raisers  are  finding  very  satisfactory 
consists  of:  ground  yellow  com  500 
lbs.,  ground  heavy  oats  500  lbs., 
dried  skimmilk  235  lbs.,  wheat  bran 
200  lbs.,  O.  P.  linseed  meal  250  lbs., 
blood  flour  250  lbs.,  codliver  oil  5 
lbs.,  ground  limestone  20  lbs., 
steamed  bonemeal  20  lbs.,  iodized 
stock  salt  20  lbs.  The  Cornell  formula 
for  a  dry  calf  starter  which  has  given 
excellent  results  at  the  New  York 
Agricultural  College  herd  consists  of: 
120  lbs.  corn  gluten  feed,  40  lbs.  corn 
oil  meal,  100  lbs.  34  per  cent  old 
processed  linseed  meal,  200  lbs. 


These  young  dairy  hull  calves  at  the  Missouri  Experiment  Station, 
Columbia,  are  well  grown  and  carry  the  necessary  breeding  to  make  them 
valuable  future  sires  for  desired  type  and  production. 


Mr.  Frank  Dedrick,  Manager  -of  the  Vassar  College  Guernsey  herd, 
Poughkeepsie,  has  found  that  a  dry  open  shed  with  access  to  well  drained 
roomy  lots,  plus  plenty  of  good  quality  roughage  or  pasture,  and  small 
amounts  of  concentrate  mixture  will  keep  heifers  growing  good  and  in 
the  thrifty  condition  shown.  Salt  and  clean  water  are  constantly  available. 


This  well  grown  yearling  Jersey  heifer  is  owned  by  Mr.  H.  C.  Andrews, 
Waterloo,  Seneca  County,  N.  Y.  A  deep  middle  and  excellent  heart  girth 
plus  her  desirable  breed  and  dairy  type  promise  well  for  future  production . 


The  RURAL  NEW-YORKER 


355 


wheat  bran,  645  lbs.  yellow  corn 
meal,  560  lbs.  rolled  oats,  40  lbs. 
brewers’  yeast,  60  lbs.  white  fish 
meal,  200  lbs.  dried  skimmilk,  10  lbs. 
ground  limestone,  10  lbs.  salt,  10 
lbs.  steamed  bone  meal,  5  lbs.  cod 
liver  oil. 

As  the  calves  attain  size  and  age 
the  starter  should  be  discontinued 
and  a  good  fitting  ration  used,  sub¬ 
stituting  it  gradually  in  place  of  the 
calf  starter  or  pellets  so  that  the 
calf  starter  has  been  discontinued  at 
about  16  weeks  of  age.  A  fitting 
ration  which  has  been  found  to  be 
excellent  consists  of  300  lbs.  ground 
oats,  300  lbs.  ground  yellow  corn, 
300  lbs.  wheat  bran,  100  lbs.  old 
process  linseed  meal  or  soybean  oil 
meal,  5  lbs.  iodized  stock  salt,  5  lbs. 
ground  limestone,  and  5  lbs.  steamed 
bonemeal. 

Modes  and  Methods 

A  feeding  program  which  many 
Eastern  dairymen  are  following  with 
marked  success  and  the  minimum 
use  of  whole  and  skimmilk  is  to 
allow  the  calf  to  stay  with  its  mother 
from  three  to  four  days.  It  is  then 
pail  fed,  preferably  using  a  nipple 
bucket  as  previously  mentioned.  For 
four  or  five  days  after  taking  it  from 
the  cow  do  not  feed  more  than  eight 
pounds  of  whole  milk  daily.  The 
second  week  the  milk  may  be  in¬ 
creased  by  one  pound  daily.  The 
calf  starter  mentioned  should  now 
be  offered  in  a  clean  dry  box.  They 
will  begin  to  nibble  a  little  hay  by 
the  end  of  the  second  week  or  earlier, 
and  should  have  the  opportunity, 
using  preferably  good  quality  timo¬ 
thy-clover  hay,  or  second  cutting 
good  meadow  hay.  Straight  alfalfa 
hay  will  sometimes  cause  calves  to 
develop  black  scours. 

The  third  week  their  milk  should 
be  increased  another  pound  per  head 
daily.  They  should  be  given  access 
to  good  clean  water.  Some  good  calf 
feeders  follow  the  practice  of  letting 
them  drink  warm  water  in  the  pail 
immedialtely  following  their  milk 
feeding.  Frequent  feeding,  not  less 
than  three  times  daily,  is  advisable. 
I  believe  if  pail  fed  calves  were  fed 
small  amounts  every  hour  there 
would  be  little  digestion  trouble. 
This  might  not  be  practical,  yet  it 
could  be  done  at  least  for  the  first 
few  weeks  easier  than  might  be 
supposed.  From  the  third  week  the 
milk  should  be  decreased  one  pound 
daily  until  at  the  end  of  the  seventh 
week  they  are  receiving  about  four 
pounds  daily.  The  eighth  week  no 
milk  need  be  fed.  When  they  are 
consuming  about  four  pounds  per 
head  daily  of  the  calf  starter  the 
fitting  ration  should  be  offered  using 
about  one  pound  or  a  little  more  per 
head  daily.  At  the  end  of  four 
months  the  calf  starter  may  and 
should  be  stopped  and  the  fitting 
ration  substituted.  Feed  hay  and  corn 
silage  in  accordance  with  appetite 
and  sufficient  fitting  ration  to  keep 
tnem  properly  gaining  and  growing 
rather  than  getting  them  fat.  At  six 
months  a  Holstein  should  weigh  not 
less  than  350  lbs.,  Ayrshires  about 
280  lbs.,  Jerseys  235  lbs.,  and  Guern¬ 
seys  260  lbs. 


We  Ride  Again 

Quarter  Horses 

The  Quarter  Horse  has  been  pro¬ 
duced  as  a  distinct  American  breed 
on  the  basis  of  breeding  and  selecting 
for  performance.  It  was  first  estab¬ 
lished  in  Colonial  days  by  using 
horses  capable  of  exceedingly  fast 
and  short  bursts  of  speed.  Robert  M. 
Denhardt  is  secretary  of  the  American 
Quarter  Horse  Association,  College 
Station,  Texas.  The  basis  for  regis¬ 
tration  includes  three  principal  re¬ 
quirements,  Quarter  Horse  blood, 
conformation  and  performance.  Ex¬ 
ceptional  individuals  which  have 
only  two  of  these  prerequisites  may 
be  registered  with  the  Association’s 
approval.  The  Association  may  re¬ 
quire  any  performance  test  deemed 
necessary  and  advisable.  This  test 
would  probably  be  based  on  the 
animal’s  ability  to  run  a  quarter-mile 
at  acceptable  speed  and  in  proper 
form.  All  colors  are  accepted  ex¬ 
cept  those  commonly  termed  pinto, 
appaloosa  and  albino. 

These  horses  are  a  composite  breed 
and  during  late  years  have  in  many 
instances  had  considerable  infusions 
of  Thoroughbred  blood.  They  are 
very  intelligent  and  well  suited  for 
cow  ponies,  polo  ponies  and  for 
pleasure  riding.  Mr.  William  Anson, 
Cristoval,  Texas,  has  played  an  im¬ 
portant  role  in  improving  and  de¬ 
veloping  the  present  day  Quarter 


Horse.  During  the  Boer  War,  as  a 
buyer  of  Texas  horses  for  the  British 
Government,  he  accumulated,  by 
careful  selection,  an  outstanding 
band  of  Quarter  mares.  A  Quarter 
stallion  sired  by  the  great  stallion 
Rondo  was  one  of  his  important 
foundation  sires.  The  great  Texas 
stallion  Steeldust  also  contributed 
materially  to  the  improvement  of 
this  prepotent  breed.  The  famous 
stallion  Peter  McCue  was  the  foun¬ 
dation  sire  of  many  popular  families 
of  modern  Quarter  Horses.  The  noted 
Quarter  Horse  stud  Horace  Wilson 
No.  230  A,  bred  by  Howard  Hampton, 
Clarksville,  Texas,  is  a  double  great- 
grandson  of  Peter  McCue. 

Miscellaneous  Mounts 

Environment  and  utility  are  today 
molding  various  selective  types  of 
riding  horses  into  breeds.  Prominent 
among  these  is  the  famous  Tennessee 
Walking  Horse.  Characterized  by 
three  easy  gaits  these  good  horses 
are  today  gaining  in  popularity.  Their 
gaits  are  the  flat-foot  walk,  .  the 
running  walk,  and  the  canter. 

The  basic  foundation  blood  for  all 
the  various  types  and  breeds  now 
being  produced  in  the  southwest  is 
the  American  Mustang.  These  hardy 
horses  descended  from  hot-blooded 
desert  sires  and  mares,  were  first 
brought  to  the  plains  country  by 
the  Spanish  conquistadores.  The 
Quarter  Horse,  as  previously  men¬ 
tioned,  is  now  gradually  replacing  the 
old  type  Mustang. 

Albinos,  Paints,  Appaloosas  and 
Leopards  are  characterized  by  specific 
color  markings  and  while  showy  they 
have  not  yet  evolved  into  a  specific 
utility  type.  Certain  stallions  such 
as  the  great  Steeldust  and  Rondo, 
due  to  desirable  type,  performance, 
and  prepotency  have  left  an  indelible 
stamp  on  their  many  descendents 
and  thus  characterized  them  as  a 
distinct  type. 

While  there  are  many  empty 
saddles  in  the  old  corrals  our  south¬ 
west  yet  remains  the  stand  of  the 
last  cavalier.  There  he  still  rides 
herd  on  the  star  studded  plains,  his 
remudas  yet  remain  indispensable 
to  the  production  of  good  range  bred 
feeder  cattle,  while  later,  in  the  farm 
feedlots  they  provide  the  most  eco¬ 
nomical  and  efficient  method  of 
utilizing  our  great  grain  crops.  No 
motor  will  ever  replace  the  cutting- 
horse,  or  mechanical  driven  vehicle 
supplant  the  utility  use  for  work  and 
pleasure  of  the  riding  horse.  Both 
before  and  after  the  days  of  the 
Deathless  Pacing  White  Mustang 
these  wiry  western  horses  have  been 
fitting  animals  to  combat  the  merci¬ 
less  environment  they  were  con¬ 
stantly  forced  to  face.  Together  they 
and  our  hardy  frontier  plainsmen 
won  the  West  and  made  it  a  peace¬ 
ful  prosperous  country  for  posterity. 
We  salute  these  great  horses  and 
their  breeders,  so  typically  American 
in  both  spirit  and  deed. 


Coming  Farmers’  Meetings 

June  15- July  7. — Annual  Festival 
of  Roses,  Newark,  Wayne  County, 
New  York. 

June  19.  —  Dairymen’s  League 
Annual  Meeting,  Syracuse,  N.  Y. 

June  23-26. — American  Dairy  Sci¬ 
ence  Assn.,  Burlington,  Vt. 

July  22-25. — Baby  Chick  Conven¬ 
tion,  Kansas  City,  Mo. 

July  29-Aug.  1. — Farm  and  Home 
Week,  Amherst,  Mass. 

Aug.  4-7.  —  Vegetable  Growers 
Ass’n.  of  America,  Columbus,  Ohio. 

Sept.  14-20.  —  Eastern  States  Ex¬ 
position,  Springfield,  Mass. 


Steve’s  Supreme  Lady  5th  115522, 
Duroc  sow  that  was  granted  certifi¬ 
cate  Number  One  in  the  Duroc 
Record  Association’s  newly  an¬ 
nounced  official  Production  Registry 
program.  She  raised  30  pips  in  three 
litters,  each  pig  averaging  43.37 
pounds  at  weaning  time  (56  days  of 
age);  is  owned  by  18 -year-old, 
Albert  .  Hennrich ,  Walsh,  Illinois, 


|  SWINE 

GLOBE  SILOS 
• 

Before  buying  any  silo,  get 
our  prices  on  wood  or 
concrete  silos. 

• 

Write  Today 

GLOBE  SILOS 

UNADILLA  NEW  YORK 

CARL  HANSEN,  Proprietor 

DAILEY  STOCK  FARM 

LEXINGTON,  MASS.  TELEPHONE  1085 

Shippers  of 

New  England’s  Finest  Feeding  Pigs 

Chester  and  Yorkshire — Berkshire  and  O.  I.  C.  Crossed 

6-7  Weeks  Old  $4.50  each. 

8-9  Weeks  Old  $5.00  each. 

Ship  what  you  need  C.  O.  D.  Our  guarantee: — 
A  square  deal  at  all  times. 

SPRING  PIGS  FOR  SALE 

Thrifty,  rugged  stock  of  exceptional  quality. 
Berkshire  and  Chester  crossed  or  t  0 

Yorkshire  and  Chester  crossed  <  8  w6eks  old  »4-5() 
Chester  Whites  $5.00  each.  All  orders  carefully  filled. 

A.  M.  LUX  FARM,  206  Washington  Street, 

Woburn,  Massachusetts 

AYRSHIRES 

Pine  Qlinafc  that  eat-  ,iv0  211(1  grow.  Mostly  P. 

IlgS  dull  OlludlS  Chinas  and  Berks,  some  Durocs, 
Chesters  and  Hamps.,  6  to  8  weeks  $4.50;  Shoats,  30 
lbs.,  $5.50;  40  lbs.  $6.50;  each.  State  second 

choice.  Serum  vaccinated,  castrated,  crated;  F.O.B.  ex¬ 
press  here,  to  all  points  in  N.Y.,  N.  J.,  Pa.,  or  Conn. 
Unrelated  breeders  $1  each  extra.  Money  back  guar¬ 
antee  to  satisfy  on  arrival.  Express  50c  on  pigs  to  $1 
on  shoats.  For  big  hogs  next  Winter  order  now  from — 
C.  STANLEY  SHORT,  CHESWOLD.  DEL. 

ri\mi ;  1 1  u  i-feCTI 

Most  Profitable  Cows  MMlJill 

rTJk  Big  Milters  -  -  Hardy  Rustler* 
■■V\A*J^Good  Grazers  -  Perfect  Udders 

Write  for  Booklets 

1  ■  I  Ayrshire  Breeders' Association 

36  Center  Brjndon,  Vt 

Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6-7  wks.  old  $5.00  each.  Good  8-9  wks.  old  $5.50 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 

C  CI  Eight  or  ten  choice  Ayrshire  cows  and 

r  Or  dale  heifers.  Also  two  bull  calves  eight  months 
old.  Best  blood  lines.  T.  B.  and  Bang's  tested. 

FRANK  WINKLER,  M1DDLEBURGH,  NEW  YORK 

Purebred  CHESTER  WHITES 

Eight  weeks  old  pigs,  heavy  bone  type.  Choice,  selected 
stock,  popular  breeding.  Boars,  sows,  unrelated  pairs. 
$10.00  each.  Application  for  registration  furnished. 

AYRLAWN  FARMS,  BETHESDA,  MARYLAND 

SHORTHORNS  | 

THE  STEADY  INCOME  FROM  MILK 

and  Meat  Shorthorns  keeps  the  farm  family,  pays  the 
farm  bills.  Trial  subscription  MILKING  SHORT¬ 
HORN  JOURNAL,  6  months  50c.  or  12  months  $1.00. 
Subscribe  now  or  write  for  free  literature. 

MILKING  SHORTHORN  JOURNAL 

Dept.  F-l,  7  Dexter  Park  Ave.,  Chicago,  Illinois 

Pigs  For  Sale 

A  few  nice  feeders  six  weeks  $4.50. 

Eight  weeks  $5.00  each.  Shipped  C.O.D. 

DAILEY  STOCK  FARM,  Lexington,  Mass.  Tel.  1085 

Milking  Shorthorn  Bull  calves  up  to  service  age. 

0.  HENDRICKSON,  COBLESKILL,  NEW  YORK 

For  Sale -SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  O.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN,  MASS. 

GUERNSEYS 

LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 

Offers  for  sale  at  reasonable  prices  registered 
Guernseys.  3  young  registered  cows  duo  in  July; 

2  yearlings;  5  bred  and  ready  to  bred  heifers. 

If  interested  write  at  once  for  further  particulars. 

For  Sale  Hampshire  Pigs  $2i05.no0o  Twni 

excellent  fall  boars.  Also  a  few  fine  sows  and  gilts. 

Ideal  Guernsey  Farms,  Augusta,  Sussex  Co.,  N.  J. 

Rprkchirec pure  bre(i  pigs  f°r  breed¬ 
er  ^  *  A  ?  V  M  „  T  ing  stock-  Not  registered. 

Harvey  A.  Foster,  34  Coleman  St.,  Springfield,  Mass. 

Tarbell  Farms  Guernseys 

350  HEAD —  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Seasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE,  FLATS.  N.  Y. 

REG.  CHESTER  WHITES  ££»,  MSf 

MAPLE  HEDGE  FARMS,  Kelton,  Chester  Co.,  Penna. 

RFG  niJRftr<SFa11  Gllts  and  Spring  Pigs.  Russell  F. 
IUjU.  DUIUJLO  Pattington,  Scipio  Center.  New  York 

•  FOR  SALE  —  GUERNSEYS* 

We  have  many  fine  bull  calves  that  should  be  raised. 
Write  for  our  calf  plan.  IDEAL  GUERNSEY 

FARMS,  AUGUSTA,  SUSSEX  CO.,  NEW  JERSEY 

DOGS  | 

For  Sale  GERMAN  POLICE  DOGS  £■&»« *J'5V 

JOHN  SCHMELZ’  CREAMERY,  GILBOA.  N.  y! 

|  JERSEYS 

REGISTERED  JERSEYS 

f_3lTREBRE»  COCKE U  PUPS  AND  DOGS. 
Non- Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

Will  sell  a  number  of  bred  and  unbred  heifers; 
some  to  freshen  immediately;  will  sell  reasonably  as 
discontinuing  Jersey  breeding.  Bangs  and  T.  B.  ac¬ 
credited.  LANE’S  END  FARM,  Downingtown,  Pa. 

C  O  1(1  BIT  C  Sable;  excellent  breeding;  all 

w  w  u“l  u  ages,  SIS. OO  up.  COL’LOVER 

KENNELS,  1606  East  Erie  Blvd.,  Syracuse,  New  York 

PITPPIF  S  breeds,  shipped  anywhere.  Free 

1  ^  1  4  t  O  details.  Book  104  photos  recognized 
breeds  described,  25c.  ROYAL,  No.  76,  Chazy,  N.  Y. 

FOR  SALE  -  JERSEY  COWS 

A  few  very  choice  registered  and  bred  heifers.  Herd 
free  from  T.B.  and  Bangs.  For  further  information 
phono  or  write  HALCYON  FARMS,  Goshen,  N.  Y. 

Croat  Jlana  Pnnc  $35-  up.  Time  payments. 

ureai  uane  rups  farmholm.  New  paitz.  n.  y. 

ABERDEEN-ANGUS  | 

SHEPHERD-COLLIE  PUPS,  with  herding 

make  heel -driven,  beautie*.  Wllmot.  East  T  bettor*.  Vt. 

CREMONA  FARM 
ABERDEEN-ANGUS  CATTLE 

Breeders  of  the  1940  International  Grand 
Champion  bull,  now  in  service  in  our  herd: 
Young  bulls  and  open  females  for  sale 
at  Reasonable  prices. 

Accredited  for  Bang’s  and  T.  B. 

Write 

B.  A.  RUCKER,  Jr.,  Mgr.  Mechanicsville,  Md. 

Shepherd  Pups 

Ped.  Smooth  Fox  Terrier  Pups 

PftI  I  IPS  Sable  beauties;  pedigreed.  A.K.C.  Reg. 

LULLlEO  HILLCREST  FARM,  ALTMAR,  N.  Y. 

P nllip  Punnioc  Excellent  type  and  breeding.  Reason- 

UUIllc  ruppich  able.  Lyle  Gifford,  Oneonta,  New  York 

mi  1  IPS  Sables  also  whites.  Registered.  Priced  right. 

LULLILO  TWEEDON  KENNELS.  Phoenix.  New  York 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen  -  Angus  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen -Angus  Breeders'  Association.  Col¬ 
lege  Park,  Md.,  or  Eastern  Aberdeen-Angus  Breeders' 
Association,  Ithaca,  New  York. 

COLLIF  PUPS  MALES  $5.00  UP. 
w  — ■  “  ■  ^  Maidie  G.  Putnam.  Grafton.  Mass. 

Rp<r  f  fillips- Repulse  a11  ages  any  color.  Woodland 
I\eg.  cullies- Deagies  Farms,  Hastings,  New  York 

|  DAIRY  CATTLE 

Two  year  old  male,  heel  driven  cow  dog  $25.00. 

ROBERT  REYNOLDS,  SLOANSVILLE,  NEW  YORK 

U  C _ J  J  cattle.  Registered  and  Blood- 

neretord  and  Jer$ey  tested  stock  of  excellent  type. 

BURTON  SHELDON,  Jr.,  ONEONTA,  NEW  YORK 

Reg.  English  Bulldogs  be.VXMe»iidikndA>«rk!SN.u 

FOR  SALE:  3  young  cows,  excellent  breeding,  good 
family  cows,  high  testers,  priced  to  sell.  Also  young 

bull  calves.  The  Eller  Farm,  New  Paltz,  New  York 

MINKS 

RAISE  MINK 

HORSES  and  PONIES  | 

business.  Write  for  free  book.  Visitors  welcome 

MINK  GLEN  FUR  FARM,  PINE  BUSH,  N  y! 

BELGIAN  HORSES 

Pure  breds  and  a  few  grades.  Pure  bred  stallion 
on  service  trailer  service.  These  horses  born  and 
raised  right  on  this  farm.  Broke  and  acclimated. 

SAMUEL  PULASKI,  WEST  TAGHKANIC,  N.  Y. 
Second  Farm  East  of  Grange  Hall,  on  Route  82,  Near 
Lake  Taghkanic  State  Park.  10  mites  S.  E.  of  Hudson. 

RABBITS 

SILVER  BLACK  FOX  R  A  B  B  ITS— heauties.  $3  00 
each  up.  0.  E.  Hendrickson,  Cobleskill,  New  York 

FOR  SALE  -  REGISTERED  BELGIANS 

Mares,  colts  and  fillies.  Also  Imp.  Stallion  and  three 
mares.  1940  champions  in  the  leading  eastern  shows. 
Priced  very  reasonable.  IDEAL  GUERNSEY  FARMS, 
Augusta,  Sussex  County,  New  Jersey 

MEN 

For  Sale— HORSES  •  BELGIANS  •PERCHERONS 

other  work  horses.  Also  saddle  stock  and  unbroken 
colt.  Description  and  pictures  on  request.  Phone  646R4 
Island  Farm,  Center  Bridge,  P.  0.  New  Hope,  Pa. 

Good  territory  open  in 
New  England  and  Penn¬ 
sylvania  for  subscription 
work  for  men  with  car. 

All  year,  good  earnings. 
Permanent  territory. 

UAPCTC  Suckers,  Yearlings,  two  year  Belgian 
nUROES  colts.  Registered-Farceur  strain.  Rea¬ 
sonable.  ALBERT  HAUCK,  North  Boston,  New  York 

Cor  Sale:  Reg.  Percheron  stallion;  weight  1800.  Black 
•  5  years  old.  Russell  Peters,  Callicoon,  New  York 

GOATS  A  | 

rftHTC  CftP  Q1|C  Unique  opportunity,  complete 
uUAIu  iUI\  Jo LL  immediate  sell  out  of  all  won¬ 
derful  goats,  pure  bred  Saanens  and  Nubians,  milkers, 
yearlings  and  kids.  White  Goat  Farm,  Stockbridge,  Mass. 

References.  Write  — 

THE  RURAL  NEW-YORKER 

333  West  30th  Street 

New  York  City 

UII  V  r  A  A  TC  Toggenberg  and  Saanens.  sold  on  ap- 

lulLft  uUA  13  proval,  Pony.  Farm,  Himrod,  N.  Y. 

Purebred  Nubian  Kids,  out  of  prize  stock.  Herbert 
Gcricke.  1168  Richmond  Av..  Port  Richmond.  S.  I..N.Y. 

356 


Tht  RURAL  NEW-YORKER 


May  31.  1941 


The  Blackberry  Girl 

We  have  had  a  great  many 
friendly  answers  to  the  query  of  a 
reader  about  Phoebe  and  her  lost 
blackberries,  some  of  them  from 
elderly  people  with  quite  wonder¬ 
ful  memories.  Two  replies  men¬ 
tioned  the  fact  that  the  poem  was 
printed  on  an  old  handkerchief, 
with  the  verses  (of  which  there  are 
many)  arranged  in  three  columns 
illustrated  with  small  sketches  at 
the  fop  of  each  column.  These 
handkerchiefs  are  thought  to  be 
nearly  100  years  old.  c.  b.  w. 


Registration  of  Nurses 

An  extension  of  time  for  nurses 
to  apply  for  licenses  has  recently 
been  granted.  Applications  for 
license  as  either  graduate  or  practi¬ 
cal  nurse  will  be  received  by  the 
State  Board  of  Nurse  Examiners 
until  July  1,  1941. 

Nurses  may  continue  to  nurse  for 
hire  during  the  period  of  waiting  for 
final  action  upon  their  applications — 
which  must  be  filed  with  Miss  Stella 
Hawkins,  Secretary  of  the  State 
Board  of  Nurse  Examiners,  Albany, 
N.  Y.,  by  July  1,  1941.  After  that 
it  will  be  too  late.  Everyone  who 
knows  a  nurse  who  has  not  yet 
made  application  for  her  license  is 
requested  to  call  her  attention  to 
this  notice.  B.  F. 


Caution 

Every  other  Spring  our  crabapple 
tree  is  a  huge  bouquet  of  pure  white 
fragrant  blossoms.  It  is  equally 
beautiful  in  Autumn  when  laden 
with  bright  red  and  yellow  fruit. 
As  crabapple  jelly  is  a  prime  favorite 
at  our  home,  we  can  quantities  of 
the  juice  to  be  made  up  at  leisure. 

As  I  opened  a  can  of  juice  re¬ 
cently  I  found  a  tiny  particle  of 
glass  on  the  rim  of  the  can,  and  I 
wondered  how  many  housewives 
examine  the  tops  of  fruit  jars  care¬ 
fully  when  removing  the  lids  or 
covers.  Some  have  seemed  to  think 
me  a  crank  about  the  matter,  but 
serious  results  may  lurk  behind 
the  chipped  edge  of  a  glass  can. 

Old  cans  become  brittle  with  age 
and  slivers  of  glass  may  not  be 
noticed.  It  is  a  wise  precaution  to 
discard  those  with  rough  edges  be¬ 
fore  the  canning  season  gets  under 
way. 

The  newer  tops  are  a  great  im¬ 
provement  over  the  older  types  of 
can  covers,  but  here  again  chipping 
may  occur  if  the  lids  are  pried  off 
in  removing.  If  a  puncture  of  the 
lid  is  made  with  a  good  sharp  can 
opener  it  is  easily  lifted.  a.  v.  i. 


Fooling  the  Moths 

If  June  1  still  finds  you  with 
some  of  your  Winter  woolens  not 
put  away,  try  doing  the  job  cpiickly 
by  making  huge  bags  out  of  several 
thicknesses  of  newspapers,  and 
storing  things  in  them.  You  can 
stitch  the  bags  up  on  a  sewing 
machine,  or  seal  them  closed  with 
transparent  Scotch  Cellulose  mend¬ 
ing  tape  (a  dime’s  worth  goes  a 
long  ways).  Label  all  the  bags.  Put 
all  your  woolen  gloves  and  socks 
and  caps  and  small  things  into  one 
bag.  Use  big  square  bags  for  your 
blankets;  long  garment  bags  for 
your  coats  and  dresses.  Moths  do 
not  like  the  print  on  the  newspapers, 
so  this  simple  method  gives  you 
protection,  at  no  cost.  r.  b.  r. 


Book  Note 

“They  Came  to  a  River,”  by  Allis 
McKay,  published  by  MacMillan 
Company,  is  a  story  of  American 
pioneering  in  the  apple  orchards  of 
the  Columbia  River  Valley  and  the 
Great  Northwest.  It  is  also  the  story 
of  hardships,  tragedy  and  happiness 
that  came  into  the  life  of  a  woman 
pioneer  from  her  little  girlhood, 
when  she  came  with  her  family  to 
“the  river”  which  ever  after  was 
to  have  such  a  part  in  their  lives. 
The  author  lived  through  some  of 
the  experiences  herself,  and  for  the 
rest  talked  with  many  old-time 
settlers,  so  that  the  background  of 
social  customs,  laws  and  ranch  equip¬ 
ment  is  authentic.  This  tale  of 
bringing  productive  orchards  out 
of  unpromising  land  should  be  es¬ 
pecially  interesting  to  Eastern  apple 
growers,  along  with  its  appeal  as  a 
good  story.  c.  b.  w. 


I  was  too  proud  to  love 

And  worship  at  home  hills  that  walled  me  in 
When  my  young  eager  feet  would  rove 
Broad  highways  of  the  world. 

But  now  I’ve  traveled  lands  of  brutal  code, 

And  watched  great  nations  hurled 

To  shame,  sickened  at  war- wolves’  greed  and  din, _ 

Humbly  I  seek  again  that  little  road 
Back  to  the  sheltering  hills  of  home, 

Where  peace  and  silence  keep  abode, 

Where  plain  folk  name  me  kin. 

Oh,  I  am  going  home 
To  pray  at  altars  of  the  hills, 

Find  mystic  healing  in  their  loam, 

For  God  waits  in  the  rugged  hills  of  home. 

Alta  Booth  Dunn 


Try  Something  New 

If  you  have  never  grown  the 
Cushaw  as  a  pie  pumpkin  you  have 
a  pleasant  surprise  awaiting  you, 
that  is,  if  you  plant  it  this  year. 

The  Cushaw  is  a  pumpkin  but 
resembles  a  crookneck  squash  ex¬ 
cept  in  coloring.  It  is  green,  mottled 
with  white,  somewhat  like  a  water¬ 
melon.  It  has  thick  solid  flesh  rather 
light  yellow,  but  of  fine  quality.  Its 
seed  cavity  is  small.  It  is  of  such 
fine  grain  that  after  putting  through 
the  colander  all  the  meat  from  one 
large  pumpkin  there  was  not  more 
than  one  tablespoon  of  refuse.  Inci¬ 
dentally  if  you  have  always  stewed 
pumpkin  for  pies  try  steaming  it  and 
see  how  much  easier  it  is. 

Have  you  tried  also  the  packet  of 
mixed  radish  seeds  offered  by  many 
seedsmen?  They  have  the  advantage 
of  maturing  at  different  times  and 
are  of  various  shapes  and  colors  to 
suit  all  tastes,  as  the  early  varieties 
mature  and  are  pulled  before  the  later 
kinds  have  a  chance  to  develop.  Let¬ 
tuce  also  comes  in  mixed  packets  and 
offers  the  same  possibilities.  We 
might  add  that  the  elements  of 
chance  and  variety  offered  by  these 
packets  add  to  the  pleasure  of 
gardening. 

Also  the  yellow  and  orange  toma¬ 
toes  add  variety,  and  their  mildness 
is  an  asset  to  those  who  want  to 
avoid  too  much  acid.  For  table  use 
a  dish  of  both  yellow  and  red 
tomatoes  is  pleasing  to  the  eye  and 
taste  alike. 

If  you  have  never  used  home¬ 
grown  sage  you  will  be  pleasantly 
surprised  by  its  strength  and  flavor. 
The  sage  is  a  perennial  plant  easily 
grown  from  seed  or  plant.  The 
broad-leaved  variety  is  best.  The 
leaves  are  picked  in  mid-Summer, 
dried,  rubbed  through  a  sieve  into 
a  powder  and  kept  in  a  tight  con¬ 
tainer.  They  are  fine  for  seasoning 
dressings,  meat  loaf  and  other  dishes. 
Once  established  the  plants  will  live 
for  years  and  the  shortage  of  sage 
due  to  European  troubles  is  an  added 
inducement  to  raise  our  own. 

Try  some  new  vegetable  or  at  least 
some  new  variety  this  year.  Remem¬ 
ber  avoiding  everything  new  is  a 
sign  you  are  growing  old  and  no  one 
wants  to  do  that  a.  t. 


Timely  Recipes 

Banana  and  Strawberry  Jam.  — 
One-half  cup  banana  pulp,  3  cups 
(IV2  lbs.)  crushed  strawberries,  % 
cup  lemon  juice,  7  cups  (3  lbs.) 
sugar,  1/2  bottled  fruit  pectin. 

To  prepare  fruits,  crush  to  fine 
pulp  or  grind  two  bananas.  Crush  or 
grind  about  IV2  quarts  fully  ripe 
strawberries.  Squeeze  juice  from  two 
medium  lemons. 

Measure  sugar,  prepared  fruits, 
and  lemon  juice  into  large  kettle, 
mix  well,  and  bring  to  a  full  rolling 
boil  over  hottest  fire.  Stir  constantly 
before  and  while  boiling.  Boil  hard 
one  minute.  Remove  from  fire  and 
stir  in  bottled  fruit  pectin.  Skim; 
pour  quickly.  Paraffin  hot  jam  at 
once.  Makes  about  10  glasses  (6 
fluid  ounces  each). 


Clotted  Cream.  —  Any  farmer  can 
have  the  famous  clotted  cream  whlth 
gives  a  heavenly  touch  to  fresh  fruit 
or  fruit  pies.  Strain  fresh  milk  into 
a  wide  shallow  pan  and  set  on  back 
of  range  with  heat  low,  leave  for 
two  nours,  to  heat  slowly  but  do 
not  allow  to  scald.  Then  set  in  a 
cold  place  for  24  hours.  Skim  the 
thick  cream  off,  the  top  into  a  jar 
and  gently  beat  with  a  fork  until 
the  right  consistency  to  serve.  It 
should  be  very  thick  and  clotted. 


English  Muffins.  —  Two  cups  of 
milk  scalded  and  cooled,  2  tables¬ 
poons  of  sugar,  2  tablespoons  of 
butter,  1  teaspoon  of  salt,  1  yeast 
cake. 

Place  the  sugar,  salt  and  butter  in 
a  large  bowl,  pour  over  the  hot  milk 
when  cool  to  luke  warm,  crumble 
in  the  yeast  cake.  Now  sift  4  cups 
of  flour  and  measure  just  4  cups  into 
bowl  and  beat  well.  Place  in  a  warm 
place  at  about  80  degrees.  Cover 
well,  allow  to  raise  two  hours  or 
double  the  bulk  when  raised.  Grease 
muffin  pans  well,  half  fill  and  allow 
to  raise  to  top.  Bake  at  375  degrees 
Fahrenheit  for  about  ten  minutes. 

MRS.  G.  H. 


,  , „•*'***  \ 
°"  rO4*4* 


Get  the  I 

40 


You  often  find  your 
rose  bushes  covered  with  aphis.  Protect 
them  with  "Black  Leaf  40.”  It  also  kills 

leof  hoppers,  leaf  miners,  most  thrips, 
young  sucking  bugs,  mealy  bugs,  lace 
bugs  and  similar  insects. 

A  LITTLE  GOES  A  LONG  WAY 

One  ounce  makes  6  gallons  of  spray  for 
aphis,  which  can  be  used  on  vegetables,  flow¬ 
ers,  shrubs  and  trees.  Spray  early,  before  the 
insects  damage  your  plants.  Ask  your  dealer. 

Insist  on  Original  Factory  Sealed 

Packages  for  Full 

“  i  m  Strength  «s» 

Tobacco  By-Products 
&  Chemical  Corp. 
Incorporated 
Louisville,  Kentucky 


KILL  ALL  FLIES 

Placed  anywhere.  Daisy  Fly 
Killer  attracts  and  Kills  flies. 
Guaranteed,  effective.  Neat, 
convenient  —  Cannot  spill  — 
Wiilnot  soil  or  injure  anything. 
Lasts  all  season.  20c  at  all 
dealers.  Harold  Somers,  Inc.. 
150  De  Kalb  Ave.,B’klyn,N.Y. 


DAISY  FLY  KILLER 


New  Curtains  for  Summer 


You  can  easily  make  these  en¬ 
chanting  curtains  of  crisp  dotted 
Swiss — even  if  you  never  made  cur¬ 
tains  before. 

Our  32-page  booklet  tells  in  detail 
how  to  make  drapery-curtains,  for¬ 
mal  draperies,  glass  curtains,  swags, 
valances. 

Send  10  cents  in  coin  for  your  copy 
of  New  Ideas  in  Making  Curtains 
and  Draperies  to  The  Rural  New- 
Yorker,  333  West  30th  St.,  New 
York  City. 


Handicrafters  -  Gardeners 

If  you  have  a  flower  garden  and 
live  near  an  Army  camp,  don’t  for¬ 
get  that  a  bunch  of  flowers  will  do 
a  lot  to  brighten  up  the  camp 
hospital. 

It  will  be  well  to  cultivate  your 
pet  flowering  and  medicinal  herbs 
with  special  care  this  Summer. 
There  is  a  shortage  of  those  that 
usually  come  from  abroad  and  that 
makes  the  home-grown  ones  of  more 
value.  c.  b.  w. 


“My  hobby  is  collecting  different 
varieties  of  hardy  mums  and  dahlias. 
Have  over  150  named  varieties  of 
each.  Will  exchange  with  all  who 
write  and  send  list.” 

Ohio  MRS.  j.  h.  w. 


“I  like  crocheting,  do  fancy  work 
and  make  patches  for  blocks  for 
quilts.  I  also  love  to  cook  and  do 
canning.”  mrs.  m.  e.  c.  m. 

New  Jersey 


“I  am  interested  in  quilts  and 
would  like  a  block  from  every  State. 
I  live  on  a  small  farm  and  also 
enjoy  canning  and  cooking.” 

New  Jersey  mrs.  h.  m. 


T  E  L 


mmiam 


21  FLOORS  OF 
OUTSIDE 
ROOMS 

EACH  WITH 
COMBINATION 
TUB  &  SHOWER 


A 


Off  one 


’■  y  me 


$ 


From 


2 


DAILY 

SINGLE 


ALBERT 

PICK 

HOTELS 


CADILLAC  SQUARE 
AT  BATES  STREET 


DETROIT 


•P*  RURAL  NEW-YORKER 


357 


The  Visiting  Nurse 


Diet  and  Disease 

Part  II 

Arthritis  is  inflamation.  of  a  joint 
which  swells  up,  aches,  throbs,  is 
difficult  to  move.  It  is  sometimes 
mis-called  “rheumatism.” 

If  you  have  arthritis,  sweets  and 
starches  should  be  reduced.  Milk  is 
an  important  item  and  should  be 
taken  to  the  tune  of  at  least  a  quart 
a  day.  Products  made  from  soy  beans 
are  good  since  protein  is  needed. 
The  whites  of  eggs  are  excellent,  so 
eggs  may  be  taken  freely. 

An  increase  in  vitamins  and  in 
minerals  is  essential.  Wheat  germ 
in  some  form,  plus  cod  liver  oil  or 
vitamin  concentrates  may  be  ordered 
by  the  doctor.  If  they  are,  remember 
please,  they  are  not  drugs  but  foods. 
You  can  get  enough  minerals  and 
vitamins  for  ordinary  needs  if  you 
faithfully  eat  every  day  several 
different  kinds  of  fruits  and  vege¬ 
tables,  but — far  too  few  do! 

Nephritis  is  inflamation  of  the 
kidney,  so  calls  for  possible  aid  for 
that  excretory  organ.  Since  salt  in¬ 
creases  the  desire  for  fluids  and  since 
fluids  in  excessive  amounts  would 
overtax  the  kidneys,  keep  to  a  salt- 
free  diet  as  much  as  possible. 

So  far  as  meat  is  concerned,  let 
the  doctor  tell  you  how  much  to 
take,  but  remember  that  white  meat 
is  considered  no  less  harmful  now 
than  red.  Do  not  take  any  gravies 
or  meat  broths.  Be  sparing  of  eggs. 
Avoid  tea  and  coffee;  take  substi¬ 
tutes  and  milk.  If  you  want  sweets, 
eat  honey,  maple  syrup  and  dates, 
but  avoid  all  fats. 

Remember  always  that  only  a 
physician  can  decide  what  is  the 
matter  with  you  and  until  such  a 
decision  has  been  medically  reached, 
it  would  be  wrong  to  try  to  get  well 
through  some  self-imposed  or  recom¬ 
mended  diet. 

Since  diet  for  gall  bladder  trouble 
was  discussed  so  recently  that  disease 
will  not  be  referred  to  here.  Let  us 
clearly  state  again  that  no  disease 
can  be  diagnosed  without  a  doctor, 
so  never  take  for  granted  that  you 
have  a  certain  ailment  and  try  to 
treat  it  through  diet  or  in  any  other 
way.  Many  people  have  injured  them¬ 
selves  seriously  for  life  or  have  even 
paved  the  way  for  the  end  of  life 
itself  through  self-selected  diets. 

Particularly  is  this  true  of  young 
people  who  wish  to  reduce.  If  you 
or  anyone  whom  you  know  feels  an 
urge  to  lose  weight,  let  a  competent 
physician  tell  how.  If  he  says  to 
“reduce  starches  and  sugars”  cut 
down  then  on  candy,  ice  cream,  cake, 
pies,  puddings.  Restrict  yourself  to 
one  slice  of  bread  at  a  meal.  Substi¬ 
tute  other  roots  such  as  carrots, 
parsnips,  onions,  for  potatoes  three 
or  four  times  a  week.  Eat  more  leafy 
vegetables — at  least  four  helpings  of 
them  every  day.  Let  celery,  tomatoes 
and  cabbage  take  the  place  of  corn. 
Eat  a  great  deal  of  fruit  which  is 
juicy,  but  do  not  add  sugar  to  it. 
Drink  a  great  deal  of  water  and  at 


least  a  quart  of  whole  milk  every 
day.  Keep  the  intestines  active  with 
figs,  prunes,  apples,  oranges  and 
lemons. 

If  you  are  too  thin  take  chocolate 
or  malt  in  your  milk  with  addi¬ 
tional  cream.  Eat  more  bread  and 
potatoes.  Accept  a  second  helping  of 
cake,  pie  and  pudding  if  you  wish, 
provided  you  have  eaten  the  more 
essential  foods  first.  Enjoy  molasses 
and  honey.  But  be  sure  you  take 
vegetables  and  fruits  at  least  twice 
every  day.  Have  cooked  cereals  with 
cream  for  breakfast.  Ask  your  doctor 
If  a  Vitamin  B  tonic  would  help  in¬ 
crease  your  appetite  and  weight. 
Take  cod  liver  oil  twice  a  day  and 
remember — it  is  a  food,  not  a  drug. 

If  you  suffer  a  great  deal  from 
indigestion  see  your  doctor  and  let 
him  find  out  what  the  trouble  is. 
If  he  says  it  is  due  to  careless  eating 
than  reduce  your  fats  and  sugars; 
give  up  eating  fried  things;  take 
meat  only  once  a  day  and  watch  care¬ 
fully  the  effects  of  certain  foods  for 
which  you  may  have  an  allergy. 
Avoid  or  overcome  constipation. 

When  diarrhea  occurs  it  is  wise 
to  stop  solid  food  at  once.  For  48 
hours  take  only  mild  broths,  weak 
tea  and  toast  water.  Avoid  fruit 
juices.  If  the  condition  is  not 
checked  at  the  end  of  two  days,  call 
a  doctor.  If  it  is,  begin  slowly  to 
add  more  nourishing  foods.  Try  rice 
and  oatmeal  water;  boiled  milk  and 
a  little  milk  toast.  If  these  cause  no 
recurrence,  add  soft-boiled  eggs, 
scraped  beef,  tender  breast  of  chicken, 
baked  potato  and  lightly  buttered 
bread.  For  at  least  10  days  following 
such  an  attack  “go  slow”  on  rough 
foods,  fried  foods,  veal,  pork,  clams 
and  rich  desserts. 

Ulcers  are  particularly  prevalent 
during  these  trying,  nerve-wracking 
years.  If  the  doctor  ever  says  you 
have  an  ulcer  decide  right  away  to 
pamper  it.  Doing  this  may  avert  an 
operation.  Turn  a  deaf  ear  to  all 
invitations  to  eat  whatever  the  doctor 
says  should  be  taboo.  On  this  list 
you  may  find:  alcohol,  nuts,  pork 
(other  than  crisply  broiled  bacon) ; 
meat  soups,  broths  and  gravies;  un¬ 
cooked  fruits  and  raw  vegetables; 
pickles;  spices,  pies,  rich  cakes  and 
candy. 

Diabetes?  Well,  that’s  a  disease 
which  needs  special  diets  for  each 
special  person.  Fluids  in  large 
amounts  may  be  taken;  other  foods 
in  quantities  which  are  restricted. 
Weights  and  measures  will  be  pressed 
into  service  as  will  tables  of  the 
different  foods’  content.  Of  course 
sugar  has  to  be  “given  up”  to  a  great 
extent,  though  the  diabetic  had 
better  carry  some  lumps  in  his 
pocket  to  use  in  emergency  cases. 

Modern  treatment  of  this  once- 
dread  disease  makes  it  far  less  un¬ 
bearable  than  it  used  to  be.  Fact 
is  diabetics  nowadays  are  able  to 
lead  quite  happy,  carefree  lives — 
under  constant  medical  supervision. 

Beulah  France,  R.  N. 


Baked  in  a  layer  cake  dish  this  chocolate  cake,  (or  any  other )  is  ready  to 

serve  at  home  or  on  a  picnic. 


I  stopped  playi 

Blind  Man’s  Bufj 

with  happiness! 


“IT  was  LIKE  taking  off  a  blindfold  that 
day  I  was  in  a  Perfection  dealer’s  and  saw 
how  much  oil  stoves  had  improved  —  how 
behind  the  times  my  old  stove  was!” 


“they’re  so  clean!  ...not  a  bit  of  smoke, 
soot  or  odor.  And  the  burners  stay  set  at 
just  the  temperature  you  want.  You  can  put 
dinner  on  and  leave  it  ’til  it’s  done!” 


"he  showed  me  how  modern  Perfection  Oil 
Ranges  heat  up  instantly— as  fast  as  gas,  and 
faster  than  electricity!  And  there’s  no  danger 
of  the  children  turning  them  on  accidentally!” 


“perfection’s  ‘live  heat’  oven  is  a  marvel, 
too.  There’s  a  heat  indicator  and  an  automatic 
timing  clock.  Some  Perfection  models  even 
have  connections  for  outside  fuel  storage!” 


“i  decided  RIGHT  then  it  was  ‘Perfection’  for 
me!  We  can  enjoy  modem  ‘vitamin  cooking’ 
now.  And  I’m  making  big  savings,  too,  for  fuel 


costs  less  than  40  cents  a  week  for  my  oil- 
bur  n  i  n  g  Perfection!  Believe  me,  I’m  really 
happy  with  my  modem  Perfection  Oil  Range !” 


DISCOVER  THE  DIFFERENCE  IN  MODERN 

PERFECTION 

(^RANGES 

LOW  PRICES  EASY  TERMS 


Beautiful  Illustrated  Book, 

PERFECTION  STOVE  COMPANY  The  Mark 
7289-C  Piatt  Ave.,  Cleveland,  Ohio  of  Quality 

Please  send  me.  Free,  the  new  24-page  book 
‘Better  Cooking  with  Less  Work”  □.  Also  booklet 
on  Superfex  Oil  Burning  Refrigerators  □. 

Nnmp  _ 

St  nr  P  F.D  Post  Offire 

C  rvnntv  Stntf. _ 


THAT’S  BECAUSE 
I  WENT  TO  A&P 
AND  HAD  IT 
CUSTOM  GROUND 


SECOND  CUP,  PLEASE, 
ALICE,  YOU’VE  HIT  THE 
COFFEE  BULLSEYE 
AT  LAST! 


Custom  Ground  coffee  is  A&P  coffee  correctly 
ground  for  your  own  coffee  pot. 


bok85\ 

icortffi 

Laic  «*** 


\ ta*r£ 


COFFEE 

SERVICE 


AT  ALL  A&P  FOOD  STORES 


When  you  write  advertisers  mention  The  R.  N.  -  Y.  and  you  ’ll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


The  RURAL  NEW-YORKER 


May  31,  1941 


PULLETS 

Down  to 

sy90 

MALES 


1 40 


UNSEXED 

$590 


PRICES 


SEND  FOR  OUR 

CATALOG 


Make  a  side  by  side 
comparison  of  our  Prices 

and  Quality  with  any  other 
chicks  and  prove  to  your¬ 
self  you  can  save  up  to 
5c  per  chick.  Our  Fine 
Purebred  Foundation 
Chicks  are  second  to  none, 
regardless  of  price.  They 
are  One  Grade  Only  — 

THE  BEST,  and  come  from  196,000  Blood  Tested 
Breeders,  all  Super-Culled  and  Hogan-Tested  for 
High  Premium  Quality  Egg  Records  and 
Big,  Fast  Growing  Broilers.  Send  today  for 

our  Amazing  Bargain  Prices  and  Catalog. 

A  postcard  will  do. 

SIEB’S  HATCHERY 

Box  195,  Lincoln,  Illinois 


FAIRPORT  chick's 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 
Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

.  d  n  n  emrn  21  years  of  steady  breeding  im- 

•  n.  u.  r.  olnfcU  provement  with  bloodlines  from 
WH  LEGHORNS  outstanding  strains  such  as  those 

ponce  PDcnc  at>ove  make  this  year’s  chicks  our 

•  LKubo-DHtUa  greatest  breeding  values.  TJ.  S. 

•  SEXEO  CHICKS  Approved — pullorum  tested.  Every 

.  „  .  .  breeder  selected  and  banded  by 

in  all  breeds  N.  Y.  State  Don’t,  of  Agriculture 
official.  Largest  state  supervised 
hatchery  in  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns,  R.  I.  Reds,  New  Hampshires,  White 
Wyandottes,  Barred  and  White  Rocks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Rock-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Box  R  Fairport,  Now  York 


Every  breeding  bird  that  sup¬ 
plies  eggs  lor  the  big  Kerr  in¬ 
cubators  is  blood-tested  every 
year  for  Pullorum  disea&e 
(B.W.D.)  by  the  slow  tube  ag¬ 
glutination  method.  This  means 
more  than  120.000  tests.  Kerr 
laboratories  have  probably 
tested  more  chickens  than  any 
other  laboratory  in  the  country. 

All  this  careful  work  is  hack  of 
every  chick  you  buy  from  Kerr. 

Chicks  of  your  chosen  breed.  Write  for  FREE 
literature  and  advance  order  discount  offer. 


KERR  CHICKERIES 

19  RAILROAD  AVE.,  FRENCHTOWN,  N.  J. 

There’s  a  branch  office  near  you— call  today 

NEW  JERSEY:  Jamesburg,  Paterson,  Woodbury; 
NEW  YORK:  Binghamton,  Blue  Point,  L.  L,  East 
Syracuse,  Kingston,  Middletown,  Schenectady; 
PENNSYLVANIA:  Durmore,  Lancaster,  Lewistown: 
MASS.:  West  Springfield:  CONN.:  Danbury;  DEL¬ 
AWARE:  Selbyville.  (Address  Dept.  19). 


nnllm 

Witt  •  j-H+Lj 

:  ; AI.sM  'jt 1.1 

i  Lti 

111::; 

-.-JM B  Leghorns-Reds-RocksAVyandottes 
New  Ha  m  pshi  res- Hallcross  (GossW)  Chicks 

“WELL  BRED/^WELL  BREEDERS” 

We  have  the  facts 


and  we  have  the  evidence  why  HALL’S 
CHICKS  should  make  more  money  for 
you.  There  isn’t  room  here  to  tell  the 
story  but  you’ll  find  it  set  forth  clearly 
in  our  24  page  catalog.  It’s  yours 
for  the  asking. 

SEND  FOB  YOUR  FREE  COPY  TODAY 
Hall  Brothers  Hatchery  Inc.,  Box  60,  Wallingford,  Conn. 


Poultry  Life  on  the  Range 

(Continued  from  Page  346) 

overhead  v-shaped  hood  which  will 
keep  the  mash  dry  whatever  weather 
prevails,  and  will  also  protect  the 
pullets  from  the  sun  as  they  eat. 
The  pictures  accompanying  this 
article  show  how  both  the  Summer 
shelter  and  Summer  food  hopper 
look  and  work.  Neither  is  hard  to 
make  in  the  farm  workshop,  nor 
is  either  expensive.  Many  poultry 
growers  like  to  provide  also  a  low 
v-shaped  trough,  (it  need  not  be 
covered) ,  into  which  the  morning  and 
evening  grain  ration  may  be  strewn 
instead  of  scattering  it  over  the 
land  area  where  it  may  be  con¬ 
taminated  with  manure.  The  grain 
trough  is  a  more  sanitary  practice. 
It  may  be  constructed  of  two  six- 
inch  boards  nailed  together  at  right 
angles  and  held  in  v-shape  by  end 
supports.  This  trough  may  be  hung 
up  out  of  the  way,  except  when 
needed,  morning  and  night,  on  the 
end  of  the  shelter.  This  will  help 
to  keep  it  clean.  Wash  both  food 
hoppers  occasionally  through  the 
Summer,  so  that  they  will  always 
keep  both  grain  and  mash  abso¬ 
lutely  clean  and  sanitary.  This  is 
especially  necessary  if  a  storm  has 
beaten  in  and  made  the  hoppers 
sticky  and  dirty. 

The  water  trough,  or  pan,  usually 
of  a  temporary  nature  out  on  the 
Summer  range,  must  also  be  simple, 
spacious,  easily  used,  located  where 
the  pullets  will  be  tempted  to  drink 
much  and  often,  near  the  food 
supply,  and  sanitary.  Pullets  need 
a  constant  supply  of  clean,  cool, 
sanitary  water  during  all  lighted 
hours  on  the  range. 


From  Large  Size, 
heavy  production  Barron 
English  S.C.W.  Leghorns. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.  O.  P. 

Pedigreed  Cockerels. 

Extra  quality  chicks 
from  Free  Range  Blood- 
tested  healthy  vigorous  selected 
stock.  For  June  delivery  at  $7  per 
100;  $20  per  300;  $33  per  500;  $65 
per  1000.  Sexed  Pullets  $14  per  100; 
$66  per  500;  $130  per  1000. 

Cockerels  $1.50  per  100. 

Order  from  this  ad.  or  write  for  Cat. 

ROBERT  L.  CLAUSER 

Box  R. Kleinfeltersville,  Pa. 


MAPLE  LAWN  CHICKS 

Hatches  every  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpaid.  Pits.  Ckls.  Str. 

Large  Eng.  White  Leghorns . $12.00  $2.00  $6.00 

Barred  &  White  Bocks .  8.50  7.00  7.00 

Bed-Rock  Cross .  8.50  7.00  7.00 

B.  I.  Beds  &  Wh.  Wyandottes _  8.50  7.00  7.00 

New  Hampshire  Reds .  9.50  7.00  8.00 

Heavy  Mixed .  7.50  5.50  6.00 

Buy  Now!  Extra  Quality!  Bred  for  size  and  egg  pro¬ 
duction.  All  Breeders  Bloodtested.  Pit’s  90%  guar. 
Terms:  Cash  or  C.O.D.  Write  for  FREE  CATALOG. 
Maple  Lawn  Hatchery,  Box  R,  MoAlisterville,  Pa. 

CHERRY  HILL  CHICKS 

Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls. 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Bocks .  7.00  9.00  7  00 

New  Hampshires  or  S.C.R.I.  REDS  7.50  10.00  6.00 

Less  than  100  add  lc  per  chick.  Also  started  Chioks 
CHERRY  HILL  POULTRY  FARM, 

Wm.  Nace.  (Prop.).  Box  R.  McAlisterville,  Pa. 


HE 


Shipments  Mon.  &  Thurs.  —  Postage  Paid. 
Will  Ship  C.O.D.  Unsex.  Pits.  Ckls. 

Guar-  95%  100  100  100 

W*>.  Leghorns. . . . $6.50  $13.00  $1.50 

...  W>;-  Bocks,  R  I.  Reds .  7.00  9.00  7.00 

Bd.-Rk.  Cross,  S.L.Wy.,  N.  H.  Reds  7.00  10.00  6.50 
ill.  A  Wh  Giants,  Lt.  Brahmas..  8.00  11.00  8.00 

HFRRSnR'fuATrurDV5  £5-95;  H-  Mix  Ckls.  $6. 
HERBSTER  S  HATCHERY,  Box  R,  McCLURE,  Pa. 


Sexing 
Large 
Br.  & 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng.  Wh.  Leg.$l2.00  $1.50  $6.00 
Bar.  &  Wh.  Rocks...  8.00  6.00  6.50 
R.I.  Reds,  Rd-Ropk  Cr.  8.00  6.00  6.50 
New  Hampshire  Reds.  9.00  6.00  8.00 

Heavy  Mixed .  7.00  5.00  6.00 

Pullets  Guaranteed  95%  Accurate. 
Terms’  Cash  or  C.O.D.  Write  the  Old  Reliable 
Plant  for  FREE  CATALOG  giving  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER,  Box  R,  McAlisterville.  Pa, 


WAYSIDE  FARM 

S.  C.  Rhode  Island  Reds,  exclusively.  Our  chicks 
have  given  complete  satisfaction  to  hundreds  of 
customers;  their  repeat  orders  year  after  year 
prove  it.  They  might  do  as  well  for  you.  Think  it  over. 

01&&S  $8.50 

Satisfaction  guaranteed.  Circular. 

WAYSIDE  FARM,  J.  C.  Smith,  Prop. 

R.  D.  2,  Box  R,  Middletown,  New  York 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hen  Breeders.  Rugged, 
Large  Size.  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LUKERT  LEGHORN  FARM 
Phone  421  East  Moriches,  N.Y. 


Stuck9 s  Quality  Chicks 

100%  live  delivery.  100-Str.  100-Plts.  100-Ckls. 

Large  Type  W.  Leg . $5.50  $11.00  $2.00 

N.  H.  Red  Special  .  9.00  13.00  6.50 

Bar.  &  Wh.  Bocks  .  6.50  8.00  6.00 

Heavy  Mixed  .  5.50  7.00  5.50 

Postpaid.  Cash  or  C.O.D.  All  Breeders  Bloodtested. 
Hatches  Mon.  &  Thurs.  Write  for  Free  Cat.  giving 
full  details  of  our  Breeders  and  Hatchery.  Elec,  hatched. 
4  wks.  old  Leg.  Pits.  23c  ea.  Shipped  Express  Collect. 

STUCK’S  POULTRY  FARM  AND  HATCHERY, 

H.  N.  Stuck,  Prop.,  Box  R,  McAlisterville,  Pa. 


SPADE’S  QUALITY  CHICKS 

Hatches  Monday  &  Thursday  Non-Sex.  Pits.  Ckls. 
Pullets  95%  Guaranteed  100  100  100 

Large  Eng.  S.  C.  W.  Leghorns _ $6.00  $  1 1.00  $3.00 

Barred  &.  White  Rocks .  $6.50  9.00  6.50 

All  Free  Range  B.  W.  D.  Bloodtested  Breeders.  100% 
live  delivery  Post  Paid.  Order  from  ad  or  write 
for  FREE  Catalog.  J.  S.  SPADE  POULTRY  FARM, 
Box  R,  McAlisterville,  Penna. 


A,  W.  (JLSH'S  GUJTII.];>  CHIX 


All  Breeders  Blood-  Unsex.  Pits.  Ckls. 

tested.  100%  live  del.  100  100  100 

Large  White  Leghorns .  $6.50  $12.50  $2.50 

Barred  &  W’hite  Rocks .  7.00  9.00  7.00 

N.  H.  Reds,  W.  Wy„  Bf.  Orps. . .  7.50  10.50  7.50 

H.  Mix  $5.95.  Cash  or  C.O.D.  Post’pd.  Sex  95%  ac. 
A.  W.  Ulsh’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 


mm 


-*V  OFWUTY-mOkCM 

■^(murmDtiL  smnm 


1(M%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns . $6.00  $10.00  $2.00 

Bar.  &  Wh.  Rocks,  R.I.  Reds .  6.50  8.50  6.00 

Mixed  $5;  H.  Mixed  $5.50-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R,  MCALISTERVILLE,  PA. 


QUALITY  CHICKS 

Utility  Leghorns  and  Heavy  Assorted .  $6.00 

A.  A.  GRADE  LEGHORNS .  6.50 

N.  H.,  R.  I.  Reds,  Barred  and  Wh.  Rooks....  6.50 

A.  A.  SEXED  LEGHORN  PULLETS .  11.50 

Heavy  Pullets  .  8.50 

Leghorn  Ckls.  $1.50-100;  Heavy  Cockerels .  5.00 


Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 


Progeny  Tested  Leghorns 

Trapnested,  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets,  4  weeks 
pullets.  Lowest  prices  in  25  years,  Free  catalog. 

WILLOW  BROOK  POULTRY*  FARM 
Allen  H.  Bulkley  &  Son,  -  Odessa.  New  York 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  Quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page. 


CLEAR  SPRING  CHICKS 


95%  Guar.  Pullets 
_______  100%  live  del. 

Large  Type  English  Leghorns.  .$5.50 

Bar.  &  Wh.  Rocks,  B.  I.  Reds  6.50 

Red-Rock  Cross .  7-09 

N.  H.  Reds .  7.00 

Black  Minorcas .  6.50 

Heavy  Mixed .  5.50 

All  Breeders  Bloodtested.  Postpaid.  Cash  or  C.  O.  D. 
It  will  pay  you  to  get  our  1941  FREE  Catalog  of 
31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner,  Box  49,  McAlisterville,  Pa, 


Str. 

Pult’a 

Ckls. 

100 

100 

100 

$5.50 

$11.00 

$2.00 

;  6.50 

8.50 

6.50 

7.00 

9.00 

6.50 

7.00 

9.00 

6.50 

6.50 

12.00 

2.50 

5.50 

7.00 

5.50 

QUALITY 
CH  ICKS 


6L6CTRICALLV  HATCHED 

Hatches  Monday  &  Thursdays.  Str.  Pits.  Ckls. 

Catalog  Free.  Cash  or  C.  O.  D.  100  100  100 

Large  Hanson  Str.  W.  Leghorns.  .$6.00  $12.00  $2.00 

Bar.  &  W.  Box,  B.  I.  REDS _  7.00  10.00  6.50 

N.  H.  Reds .  8.00  10.00  6.50 

Heavy  Mixed .  6.00  7.00  5.50 

All  Breeders  Bloodtested  for  B.  W.  D.  100%  live 
delivery  guaranteed.  We  pay  all  postage.  Write  for 
Catalog  on  Special  Mating.  Pullets  guaranteed  95%. 
Smith’s  Electric  Hatchery,  Box  R,  Cocolamus,  Pa. 


100%  Live  Arrival  Guar. 

Hanson  or  Large  Type  S.  C. 

WHITE  LEGHORNS . . 

White  Rocks .  6.00 

'B.  Ply.  Rocks  &  R.  I.  Reds _ 

New  Hampshire  Beds  . ..., .  6.50 

Heavy  Mixed  .  5.50 

All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method” 
We  pay  all  postage.  Sexing  guar.  95%  on  all  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 

Catalog.  Cash  or  C.O.D..  R.  W.  ELSASSER 

POULTBY  FARM.  Box  R.  McAlisterville,  Pa. 


100 

100 

100 

Str. 

Pits. 

Ckls. 

$6.00 

$12.00 

$3.00 

6.00 

9.00 

6.00 

6.00 

9.00 

6.00 

6.50 

10.00 

6.00 

5.50 

8.00 

5.50 

SWWlYV  VtNVXW  NSrk 


- - CHICKS 

i  RStB  *S#E  SRS3  tzn  a  Hanson  &  Pa.  R.O.P. 
Ivows—ini'-itK"- Foundation  Leghorns, 
§  1*56  8558  .  S5W  -»■"!  250  to  300  egg  record 

matings,  BWD  Tested. 

100%  live  Arrival  postpaid.  Unsexed  Pits.  Ckls. 
Pullets  Guar.  95%  100  100  100 

ENGLISH  LEGHORNS  . $6.00  $12.00  $2.00 

N.  H.  REDS  .  7.00  10.00  6.00 

BARRED  ROCKS  .  6.50  8.00  6.50 

Mixed,  80%  Heavies  Gt’d  _  6.00  8.00  5.00 

Cat.  of  Farm  &  Stock  Free.  Order  direct  or  write. 
Shadel  Poultry  Farm,  Rt.  5,  McAlisterville.  Pa. 


Growing  Rations 

The  growing  of  naturally  strong, 
healthy  pullets  is  not  hard.  It  means 
giving  them  clean,  sanitary  sur¬ 
roundings,  as  intimated  above,  and 
access  to  water  and  rations  which 
will  stimulate  rapid  growth  egg- 
producing  maturity.  Of  course,  there 
are  countless  good  growing  rations 
on  the  market,  and  many  open 
formulas  available  to  farmers  who 
would  mix  their  own.  It  is  impor¬ 
tant  this  year  in  particular  that 
farmers  and  poultrymen  should  use 
an  economical  growing  ration,  in 
order  to  keep  the  cost  of  producing 
a  replacement  layer  down  to  the 
lowest  figure  possible,  consistent  with 
quality  and  healthful  development. 

I  am  often  asked  for  our  New 
Jersey  formula  which  has  been  used 
by  hundreds  of  poultry  growers  for 
many  years.  The  dry  mash  consists 
of  100  lbs.  each  of  yellow  cornmeal, 
pulverized  heavy  oats,  wheat  bran, 
flour  wheat  middlings,  and  55  per 
cent  protein  meat  scraps,  with  5 
lbs.  of  salt  added.  This  is  the  “5 
part  mix”  but  it  grows  good  pullets 
out  on  range  where  the  sun  and 
green  feed  furnish  vitamins  and  pro¬ 
tective  elements  and  minerals. 
Supplementing  this  simple  mash  a 
grain  mixture  is  used  consisting  of 
40  lbs.  cracked  yellow  corn,  40  lbs. 
wheat,  and  20  lbs.  oats.  Feed  the 
grain  morning  and  evening  in  such 
amounts  as  they  will  eat  up  in  from 
20  minutes  to  a  half  hour.  Keep 
the  mash  in  open  hoppers  where 
they  may  eat  it  at  will.  Keep  oyster 
shell  or  limestone  grit  in  open  hop¬ 
pers  where  they  can  pick  at  it  at 
will. 


Police  Ranges  Daily 


CAe&betC  ya££&u  Chirx\ 


1  VIM-VIGOR-VITALITY 


CASH  OR  C.  O.  D. 

Large  Type  Hanson  _  . 

S.  C.  White  Leghorns  .  $5.50 

Bar.  &  Wh.  Rocks,  R.  I.  Reds 
Direct  New  Hampshire  Reds  . . 

Bed-Rock  Cross  .  7.00 

Heavy  Mixed  .  5.50 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar. _ _ 

accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery,  Box  R,  McAlisterville,  Pa. 


fi -Sex. 

Pullets 

Ckls 

100 

100 

100 

$5.50 

$11.00 

$2.00 

6.50 

8.50 

6.50 

8.50 

12.00 

6.50 

7.00 

9.50 

6.50 

5.50 

7.00 

5.50 

95% 


BPumcmHEP’5  [mens 


Cash  or  C.  O.  D.  Post  Paid  Unsexed  Pits  Ckls 

95%  True  to  Sex  100  100  100 

Large  Wh.  Leghorns . $6.50  $13.00  $1.50 

Bar.  &  Wh.  Rocks,  R.  I.  Rods .  7.00  9.00  7.00 

Buff  Orps.,  W.  Wy„  N.  H.  Reds _  7.50  10.50  6.50 

Jersey  White  Giants  .  9.00  (2.00  9.00 

Lamonas  (Dual  Purpose  Breed) . 10.00  20.00  4.00 

Heavy  Mixed.  .$5.75-100:  Heavy  Cockerels.  .$6.00-100. 

All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


100%  del.  Cash  or  C.O.D.  Free  Cir.  Hanson  or 
r,  „  Sexed  Leghorn  100  500  1000 

Pullets  (95%  guaranteed) . $1 1.00  $55.00  $1 10 

Hanson  or  English  Wh.  Leghorns..  5.50  27.00  55 

Special  Mating  Leghorn  Pullets _  12.00  60.00  120 

Barred  &  Wh.  Rocks  &  Reds....  7.00  35.00  70 

Breeders  Blood  Tested.  H.  Mix  $6-  Leg  Ckls  SI  80 
NIEMOND’S  POULTRY  FARM  AND  HATCHERY 
Box  R,  McAlistervitie,  Penna! 


Norman  Niemond, 


The  farmer  should  go  out  over 
the  young  stock  ranges  every  day, 
looking  for  carcasses  of  birds  which 
may  have  died  and  which  will  de¬ 
compose  quickly  in  hot  weather  and 
cause  trouble  if  picked  at  by 'other 
birds.  Look  at  the  water  supply, 
and  be  sure  it  is  operating  satis¬ 
factorily,  and  that  it  is  clean.  Watch 
the  food  hoppers,  and  see  that  food 
is  ample  and  continuous  in  supply. 
Look  at  the  birds  themselves.  Occa¬ 
sionally  catch  and  handle  several. 
They  should  be  kept  in  good  flesh 
throughout  the  Summer.  Look  for 
evidences  of  lice  on  the  pullets,  and 
for  the  red  mites  beneath  the  perches. 
If  the  lice  are  seen,  dust  the  birds 
with  sodium  fluoride,  and  if  mites 
are  seen  paint  the  perches  with  a 
red  mite  destroyer. 

This  year’s  pullets  are  going  to  be 
ultra-valuable  this  coming  Fall  for 
our  own  poeple  demand  an  ever  in¬ 
creasing  supply  of  fresh  eggs,  our 
camps  will  use  millions  of  eggs,  and 
foreign  countries  will  call  on  us  for 
eggs  and  egg  products,  no  doubt. 


Chieks  from  two  to  four  year  old  hen  breeders.  R.O.P 
Chicks  $7.-100;  Pullets  $14.-100.  Hanson  Strain 

Cockerebf  S2  ^ ?nii  Pfllets  95%  sex  guarantee. 

jjv£„elus,  ?2-'100-  Immediate  delivery.  Postage  paid 
Free  Catalog.  C.  M  SHELLF  N  R  fr  r 

POULTBY  FARM,  Box  34% ICHFIEL  D  EpENNA 


BIG  CHICK  BARGAINS 
gn” '  *741 

?na«rk  £or?lsh  '?*  ea-  Mix  above  breeds  $5.95  M  Too 
100.  Send  no  Money.  Chicks  &  Postage  COD  100% 
Alive.  EWING’S  HATCHERY.  BOX  2,  McCLURE,  Pa! 

-  MATTERN’S  BLOODTESTED  CHICKS  - 

sh1res%7!5o';  Rock-fied%Cims8  ^Llfo  f  w!c?iant?'$9^!LegI 
horn  Pullets  $13;  Leg.  Ckls.  $1.50;  H.  Mixed  $6. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN,  R.  5,  BEAVER  SPRINGS.  PA. 


,  „ul’?ts  95  %  guar.  $11.-100;  Bar.  &  Wh! 
Rocks,  R.  I,  &  N.  H,  Reds  $6.50;  H.  Mix  35  75*  Tpo- 
Ckls.  $2.50.  100%  live  del.  guar.  Postpaid.  Can  ship 
now.  Country  Hatchery,  Box  97,  McAlisterville,  Pa! 


June  chicks  $9.00-100.  SINE^QUAKERTOWN,  CpA 


Wh  Wvandntfp  Pllllpfq  Cockerels  six  Weeks  old 
ru,,els  and  older.  60c  up.  41st 
year.  SHERMAN  BOWDEN,  Box  I95A,  Mansfield,  O. 


Wanted:  500  white  leghorn  pullets.  February  or  earlv 
March  hatching.  LeRoy  Brown,  East  View,  New  York 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

Liberal  DISCOUNT  on  early  ORDERS.  Our 
poults  are  baby  beef  type.  Breeding  flocks  all 
blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


6000  HARDY  BRONZE  POULTS  WEEKLY 

From  Bloodtested  stock.  Livability.  Quick  Maturing 
Baby  Beef  Type.  Write  for  our  Price  List. 

HIGHLAND  FARM  -  Sellersville,  Pennsylvania 


Sure-Profit  POULTS 

Catalog  Free.  KOSEDALE  POULTRY  FARM, Ijnnkei*  own,  Pa. 


QUALITY  TURKEY  POULTS  5  breeds.  Lovr 


SEIDELTON  FARMS. 


...  prices.  Circular. 

WASHINGTON VI LLE,  PA, 


Bronze,  Bourbon  Red,  (Royal  Palm)  Black  Turkeys 
eggs.  Poults.  Elsie  Hallock,  Washington  Depot,  Conn! 


MAMMOTH  PEKIN  DUCKLINGS  e^v!dcu™ 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N.  v! 


DUCKLINGS  Imperial  Mammoth  Pekins  $13-100. 

u  UvnuilUi  Meadowbrook.  Bnx  R  Richfioin  p* 


DUCKLINGS  —  Highest 
Lipory’s  Duck  Hatchery. 


quality.  Lowest  prices. 

Rt.  I.  New  Brunswick.  N.  J. 


ren  ui  du  rairs  pineons 

%  tfiv  UUo,  ilU  B/lUUUVillK  (It  O 

THEODORE  KIBURZ,  R.D.  2,  MIDDLEBURG 


All  producing  at  $2.  pair. 

‘TDDLEBURG.  N.  Y. 


Guinea  thicks— day-old.  Any  quantity.  W’eekly  ship 
ments.  DREXEL  TURKEY  FARM.  Drexel  Hill,  Pa 


iiiiiiiimiiiiiiiiiiiiiiiiiiiiiiiiiiiiiimiiiiiiii 


The  Farmer  His 
Own  Builder 

By  B.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 

THE 

RURAL  NEW-YORKER 
333W.  30th  SI.,  N.  Y 


(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


lllllllllllllllllllllllllllllllllllllllllliiiiiiHii 


The  RURAL  NEW-YORKER 


359 


Coccidiosis  Control  and  Prevention 


From  the  age  of  3  to  12  weeks 
one  of  the  most  potent  causes 
of  chick  loss  will  be  acute  cocci¬ 
diosis.  Chronic  coccidiosis,  while 
sometimes  affecting  chicks  of  these 
ages,  occurs  mostly  after  12  weeks 
of  age. 

Symptoms  of  Acute  Coccidiosis 

Young  chicks  in  the  brooder  house 
are  most  often  affected  with  acute 
or  “bloody”  coccidiosis  (Eimeria 
tenella).  It  produces  infection  of  the 
caeca  or  blind  guts,  causing  such 
severe  damage  that  hemorrhages 
occur  and  blood  is  passed  out  with 
the  caecal  droppings.  When  the 
chicks  are  so  badly  affected  that 
blood  is  passed  they  are  in  the  acute 
stage  of  this  disease  and  severe 
losses  may  occur  unless  treatment 
is  prompt  and  effective. 

Whenever  chicks  between  3  weeks 
and  12  to  14  weeks  of  age  act 
“dumpy,”  lose  their  appetites  and 
hump  up  and  huddle  under  the  edge 
of  the  hover,  acute  coccidiosis  is 
the  most  probable  thing  to  suspect. 
If  nothing  is  done  then  the  disease^ 
will  become  severe  and  bloody 
droppings  may  be  voided  by  the 
chicks.  The  birds  eat  little,  but  may 
have  full  crops,  nevertheless,  they 
starve  and  show  emaciation.  In  the 
latter  stages  there  is  a  paleness  of 
comb,  wattles  and  face,  and  the 
chicks  huddle  together  with  closed 
eyes,  droopy  wings  and  ruffled 
feathers. 

Treatment  for  Control 

Transmission  of  the  disease  is  de¬ 
pendent  on  the  chick  eating  sporu- 
lated  oocysts.  In  other  words, 
coccidia,  which  are  microscopic 
protozan  parasites,  live  from  year  to 
year  in  a  resting  stage  as  oocysts. 
In  order  for  these  to  become  again 
infective,  they  must  incubate  much 
as  a  hen’s  egg  at  the  proper  tem¬ 
perature  and  humidity  until  they 
have  reached  the  stage  where  they 
are  able  to  infect  the  digestive  tract 
of  the  chick.  When  they  are  then 
picked  up  from  the  litter  they  cause 
coccidiosis  to  develop.  Grave  danger 
lies  in  the  number  of  these  infective 
oocysts  that  are  picked  up  by  the 
chick.  A  few  chicks  first  become  in¬ 
fected,  and  after  several  days  pass 
large  numbers  of  oocysts  in  their 
droppings.  These  lay  in  litter  and 
in  turn  incubate  or  sporulate  and 
again  are  picked  up  by  more  chicks, 
until  the  epidemic  is  general  in  the 
flock. 

To  build  up  a  severe  infection  of 
this  kind  takes  3  to  4  weeks  when 
conditions  are  favorable  for  its  de¬ 
velopment.  For  this  reason,  any 
chick  that  acts  dumpy  and  listless 
after  3  or  4  weeks  of  age,  and  is  not 
ready  to  eat  should  be  viewed  with 
suspicion.  Early  identification  of 
acute  coccidiosis  will  make  it  possi¬ 
ble  to  apply  prompt  treatment. 

Clean-out  and  Clean-up 

Prevention  of  severe  losses  depends 
on  (1)  the  ability  to  identify  the 
trouble  in  its  early  stages;  (2)  a 
prompt  clean-out  of  the  digestive 
tract  of  the  chick  with  proper  flush¬ 
ing  agent  and,  (3)  a  thorough  clean¬ 
ing  program  for  the  house  and  yards 
if  chicks  have  access  to  the  ground. 

Flushing  Chicks 

At  the  first  indication  of  a  let-up 
in  feed  consumption,  it  is  well  to 
give  the  chicks  a  mild  flush,  and 
then  thoroughly  clean  the  pen  and 
put  in  dry  clean  litter.-  Flushing 
agents  are  chiefly  (1)  epsom  salts, 
(2)  40%  milk  mash,  (3)  commercial 
flushing  mashes,  (4)  molasses,  (5) 
baking  soda. 

Use  of  Flushing  Agents 

1.  Epsom  Salts.  —  Quantity  table 


per  100  fowl: 

Amount 

Amount 

Age 

Weight 

of  salts 

of  water 

l 

wk. 

12  lbs. 

%  tablespoon 

2 ‘a  qts. 

2 

wks. 

25  lbs. 

1%  tablespoons 

4‘/2  qts. 

4 

wks. 

50  lbs. 

5  tablespoons 

8  qts. 

6 

wks. 

100  lbs. 

10  tablespoons 

ny2  qts. 

8 

wks. 

166  lbs. 

1  cup  or  %  lb. 

16  qts. 

10 

wks. 

250  lbs. 

IV2  cups  or  */2  lb. 

20  qts. 

Adults 

500  lbs. 

3  cups  or  1  lb. 

24  qts. 

Take  all  the  drink  away  from  the 
birds  at  mid-day  for  a  period  of 
two  hours  or  so,  in  order  that  the 
birds  may  become  thirsty.  Dissolve 
the  amount  of  epsom  salts  in  the 
amount  of  water  as  indicated  above 
on  the  chart.  Distribute  the  salt 
solution  throughout  the  water  foun¬ 
tains.  After  the  salt  solution  has 


been  consumed,  refill  the  fountains 
with  fresh  water.  This  should  flush 
the  birds  during  the  night  and  thus 
not  contaminate  the  range  or  litter 
in  the  house  very  much.  Mix  15  to 
18  pounds  of  dried  milk  with  100 
pounds  of  regular  mash,  and  feed 
for  a  period  of  one  week  or  10  days. 
If  you  have  liquid  milk  available, 
it  may  be  fed  as  such,  instead  of 
the  dried  milk,  by  replacing  one- 
half  the  number  of  water  fountains 
with  milk  receptacles  which  should 
be  something  other  than  metal. 

2.  40%  Milk  Mash.  —  Any  form 
of  dried  milk  may  be  used.  An  ap¬ 
proximate  40%  milk  mash  may  be 
made  by  mixing  3  parts  of  the 
regular  mash  with  2  parts  dried  milk. 
Take  away  all  scratch  grain  and  feed 
the  milk  mash  until  you  get  a  flush¬ 
ing  action,  which  ordinarily  is  not 
over  two  days.  Do  not  continue  to 
feed  after  the  flushing  action  has 
started,  but  take  it  away  and  con¬ 
tinue  with  your  regular  feed.  After 
the  flush  is  over,  clean  out  the  pens 
and  put  in  fresh  litter. 

3.  Baking  Soda,  (Sodium  Bicarbo¬ 
nate)  Chicks.  —  One  level  teaspoon 
to  1  quart  of  water  or  1  level  table¬ 
spoon  to  1  gallon  of  water.  Give  as 
drinking  water  for  one  day  only. 
Adults:  Two  level  teaspoons  to  the 
quart  of  water  or  2  level  tablespoons 
to  the  gallon  of  water.  Give  as  drink¬ 
ing  water  for  one  day  only.  Clean 
out  the  pens  following  the  flush,  and 
put  in  fresh  litter.  Baking  soda  is 
indicated  in  cases  of  indigestion  and 
sour  crop.  Be  very  careful  not  to 
give  more  than  is  recommended. 

4.  Molasses  Flush. — A  satisfactory 
flushing  can  be  secured  by  replac¬ 
ing  the  regular  drinking  water  with 
a  mixture  of  molasses  and  water 
at  the  ratio  of  about  1  part  molasses 
to  16  parts  water.  Sometimes  one  of 
these  materials  works  better  than 
another,  and  if  it  is  found  necessary 
to  repeat  the  clean-out,  it  is  advis¬ 
able  to  shift  from  one  flushing  agent 
to  another.  Caution:  Avoid  excessive 
flushing. 

Clean-up 

‘Flushing  will  result  in  putting 
most  of  the  coccidia  from  the  caeca 
of  the  chicks  into  the  litter.  As  soon 
as  a  good  flushing  has  resulted  it  is 
then  desirable  to  clean  out  the  pen 
thoroughly  and  put  in  fresh  litter. 
In  doing  this,  keep  the  pen  as  dry 
as  possible. 

During  a  severe  outbreak  of  acute 
coccidiosis  it  may  be  necessary  to 
clean  the  pens  daily  for  a  few  days, 
and  then  every  3  to  5  days  for  sever¬ 
al  periods.  All  possible  efforts  should 
be  directed  to  keeping  the  pens  dry. 
Also,  as  the  chicks  will  be  feeling 
pretty  “tough,”  a  little  added  heat 
during  such  a  period  will  be  of  dis¬ 
tinct  help  in  getting  the  chicks  over 
the  “humps.”  To  aid  in  keeping  the 
pens  dry  during  this  treatment,  use 
a  limited  amount  of  litter,  just 
enough  to  keep  the  pens  in  good 
shape,  and  change  often.  Also  the 
chicks  should  be  confined  to  the  pens 
unless  wire  sunporches  are  available 
for  them. 

In  case  the  chicks  are  running  out 
on  the  ground,  and  the  house  is  too 
crowded  when  the  chicks  are  con¬ 
fined,  the  houses  should  be  moved 
to  clean  ground.  If  this  is  impossible, 
spread  enough  lime  around  daily  to 
cover  up  all  droppings  so  that  they 
cannot  be  picked  up  and  eaten  by 
the  chickens. 

Prevention 

It  is  as  true  now  as  ever,  that 
an  ounce  of  prevention  is  woi'th  a 
pound  of  cure.  Prevention  can  play 
a  large  part  with  trouble  from  acute 
coccidiosis.  The  idea  that  super¬ 
sanitation  would  prevent  it,  did  not 
work  out. 

Resistance 

It  has  been  definitely  established 
that  with  acute  coccidiosis,  and 
possibly  some  other  types,  a  very 
mild  infestation  will  build  up  resis¬ 
tance  to  some  degree.  Your  birds  thus 
will  gradually  build  up  resistance  to 
the  particular  strains  (or  families) 
of  coccidia  that  are  present  on  your 
farm,  and  henceforth  you  will  have 
less  trouble.  Nevetheless,  when  you 
try  different  stock  you  may  have 
more  trouble  for  a  while  until  these 
new  birds  build  up  a  resistance  to 
a  bug  with  which  they  are  not  used 
to  lining.  T.  B.  Charles 


Mr.  Larsen  feeding  some 
of  his  range  birds  on  B-B. 


A  truck  load  of  B-B  going  into 
Ivar  Larsen’s  feed  house . 


Bi 


bB  bB  bb 


Ivar  Larsen,  Carlisle,  Mass.,  has  been  in  the  poultry  business  20  years, 
starts  7,000  birds  each  spring  and  houses  3,000  layers  each  fall.  "Any 
poultryman  can  be  sure  he  is  operating  along 
proved  and  practical  lines  when  he  follows  the 
B-B  Complete  Poultry  Feeding  Program,"  says 
Mr.  Larsen.  "B-B  Feeds  meet  my  requirements 
100%.  Again  this  year,  I  am  depending  on  B-B 
to  grow  7,000  birds  and  am  confident  that  B-B 
will  do  a  completely  satisfactory  job." 

We  suggest  you  ask  us  or  your  B-B  dealer  for  a 
free  copy  of  the  B-B  Complete  Poultry  Feeding 
Program  and  follow  its  proved  and  practical  rec¬ 
ommendations. 

Maritime  Milling  Co.,  Buffalo,  N.  Y. 


VtTAMIZED 

rowTinco  coo  uvot 
9*110  CMCISC  WHI T  AMO 
9*1(0  •UTTCHMItK 

g  . vH^-. 

Bb  Bb  Bb  Bb  Bb 
®B  bB  BB  bB  BB 


FEED  4  BB  WAY 


WOLF  "FARMERS'  FRIEND  CHICKS 


_ _ 

Now  you  can  get  WOLF  "Farmers’  Friend"  Chicks  at  new  low  prices. 
They're  from  A.  P.  A.  Registered  Flocks.  Bloodtested  and  bred  for 
large  egg  production. 

liiSs  Order  with  confidence  from  this  ad,  or  send  for  FREE  GUIDEBOOK, 

Only  $1.00  books  your  order,  balance  C.O.D.  plus  postage  and  C.O.D.  fee. 

"A”  "AA"  •AAA" 
Mating  Mating  Mating 

S.  C.  White  Leghorns . $6.00  $7.00  $8.00 

Leghorn  Pullets . 12.00  14.00  16.00 

Leghorn  Cockerels .  1.95  2.95  3.95 

_  \V.  and  Barred  Rocks,  R.I  Reds,  and  W.  Wyandottes  6.50  7.50  8.50 

t.’SOGHT  W.  and  BI.  Minorcas,  Buff  Orpingtons,  W.  Australorp  6.50  7.50  8.50 

White  and  Black  Giants .  7.50  8.50  9.50 

Assorted  Heavies . 5.95  6.50 

Odds  -  ends .  5.45  6.00 

Above  prices  are  for  100  Chicks.  For  less  than  100  add  50e  to  the  price. 

WOLF  FARMERS’  FRIEND  HATCHERY,  BOX  5,  GIBSONBURG,  OHIO 


IIINIATA  I  miARNQ  0ur  27th  year  of  breeJinS  for  larger  and  better  LEGHORNS.  We  keep 
UUnlH  I  H  Ltununno  from  4  000  t0  8,000  birds  on  our  {arm  All  are  of  T0M  BARRON  strain, 
weighing  up  to  614  lbs.  All  breeders  are  Bloodtested  and  are  from  2  to  6  years  old.  Visitors  always  welcome. 
Write  for  photos  of  farm,  they  are  free.  Chick  prices  low  as  $6.50  per  100;  Pullets  $13;  Cockerels  $2.00. 

JUNIATA  POULTRY  FARM  Bo*  R  RICHFIELD,  PA. 


REDUCED^-— 'PRICES 

SWINE  (HICKS 

SEXED,  DAY-OLD  OR  STARTED 

,  St  PULLETS 


_|  ELMER  H-  WEHEl 

U.  S.  APPROVED 

6  Million  Wene  Chicks 
Sold  in  1940 

24-HOUR  SERVICE 

on  many  popular  kinds. 

1,800,000  EGG  HATCH¬ 
ING  CAPACITY 

Hatches  Every  Week 
Year  Around 


Sold  on  CREDIT 
If  Desired 

East’s  Largest  Chick  Pro¬ 
ducer.  All  popular  pure  or 
crossbreeds.  Bloodtested. 
Write  for  FREE  CATA¬ 
LOG  AND  BARGAIN 
SUMMER  PRICES. 


WENE  CHICK  FARMS  VINELAND,  n!  J. 

COLONIAL  CUTS  PRICES 

Hatches  daily.  All  leading  breeds.  Also  sexed  chicks  and 
hybrids.  World’s  largest  production  means  real  cut  prices  on 
lowest  priced  Standard  grade  up  to  R.  O.  P.  pedigreed  sired. 
Chicks  on  CREDIT.  Big  colored  almanac  fra*. 

COLONIAL  POULTRY  FARMS,  Marion,  Ohio 


rtOFIT-MED  FROM  PROVEN  STRAIN^ 

NEW  HAMPSHIRES,  LEGHORNS.  R.  I.  REDS 
BARRED  and  WHITE  ROCKS.  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livability  guar. to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5000  six  weeks  old  also  fall 
For  Sale  Now  !  to  ready-to-lay  CHICKS 
Write  for  Catalan  A  Prices.  Hatches  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fingar,  Owner  A  Manager. 

BOX  H,  HUDSON.  NEW  YORK 


BR00KSI9E 

~r: 


HANSON  STRAIN 

LEGHORNS 

BABY  PLTLLETS — 2  to  12  weeks 
old  Pullets.  Also  N.  Hampshires. 
B.  &  W.  Rocks,  Sexed  or  un- 
sexed.  Day  old  or  Started.  Com¬ 
plete  price  list  and  booklet  FREE 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


360 


The  RURAL  NEW-YORKER 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  363. 


Help  Wanted 


SINGLE  DAIRY  farmer  for  responsible 
position.  $50  per  month  and  board  to  start. 
ADVERTISER  1823,  care  Rural  New-Yorker. 


POULTRYMAN  WITH  general  farm  experi¬ 
ence,  qualified  to  take  charge  of  large, 
modern  farm,  including  over  3,000  layers, 
purebred  Guernseys,  purebred  Percherons. 
Must  be  intelligent,  hard-working,  system¬ 
atic  and  clean.  Good  home  with  all  con¬ 
veniences.  Excellent  opportunity  with  future. 
Apply  by  letter  only.  Enclose  photograph. 
JACK  YELLEN  FARM,  Springville,  N.  Y. 


WANTED — Experienced  bee  man  for  about 
six  months  work.  State  age,  experience 
and  wages  wanted.  Board  and  room 
furnished.  JOHN  KNESER,  Hales  Corners, 
Wisconsin. 


WANTED  —  Middleaged  woman,  Protestant. 

Permanent  position;  cooking  and  house¬ 
work  on  farm  on  Long  Island.  Adult  family. 
ADVERTISER  1825,  care  Rural  New-Yorker. 


WANTED  —  Handyman  in  small  hotel.  No 
liquor,  willing;  $25  a  month,  room  and 
board.  GLENWOOD  HOUSE,  Cornwall.  N.  Y. 


WANTED  —  Single  unencumbered  house- 
worker;  small  household,  assist  two 
children.  Farm  home,  $40  month.  BOX  232, 
Salisbury,  Conn. 


WANTED  COUPLE,  man  for  gardening, 
milk  cow,  and  generally  handy;  woman 
for  general  housework.  Excellent  living 
quarters,  good  salary,  must  have  references. 
Permanent  position,  in  Succasunna,  N.  J. 
Address  reply  to  KANE,  115  Patterson  St., 
Harrison,  N.  J. 


MIDDLEAGED  MAN  wanted,  51  acre  farm; 

$18  month,  good  room,  board.  Work  with 
owner  together  to  make  work  pleasant. 
10  miles  from  Allentown.  AZEMAR,  Route  < 
11,  Breinigsville,  Pa. 


WANTED — Married  men  and  single  men  to 
work  on  modern  dairy  farm;  must  be 
good  dry-hand  milkers.  Apply  or  write 
immediately  to  BLOSSOM  HILL  FARM, 
Lebanon,  N.  J. 


WANTED — Reliable  dry-hand  milker,  single. 

No  liquor;  $50  month,  room  and  board. 
BOX  21,  Commack,  Long  Island. 


WANTED  a  salesman:  To  the  man  that 
can  produce  reasonable  sales  first  month, 
we  will  give  territory,  permanent  employ¬ 
ment,  salary  and  commission.  Must  prove 
his  claim  to  be  a  salesman  by  production. 
Full  line  of  poultry  and  dairy  feed.  Loca¬ 
tions  in  Pennsylvania  and  New  York. 
VERITY  MILLS,  Inc.,  345  Babcock  St., 
Buffalo,  N.  Y. 


COUPLE  FOR  entire  work,  country  place 
near  New  York.  White.  Cook-houseworker, 
handyman,  gardening,  no  driving.  Wages 
$90.  Write  for  appointment  giving  all  de¬ 
tails.  WILLIAMS,  P.  O.  Box  86,  Saugatuck, 
Connecticut. 


COUPLE — Woman  to  cook  for  one  or  more 
hired  men;  man  to  work  with  poultry. 
Home  provided;  state  salary.  STROEHLEIN 
BROTHERS,  Montville,  N.  J.  Caldwell 
6-0456. 


COUPLE,  HONEST,  dependable,  for  family 
of  three  adults.  Woman  to  do  cooking, 
general  housework;  man  for  gardening, 
handyman.  Splendid  home  for  right  couple; 
wages  $75  monthly  to  start.  Write  BOX  127, 
Larchmont,  N.  Y. 


WANTED  COUPLE,  no  children.  Woman, 
cooking,  light  housework,  no  laundry. 
Man,  gardening,  lawns,  automobiles,  gener¬ 
ally  useful;  references.  Year  round  position. 
$75  a  month.  ADVERTISER  1835,  care 
Rural  New-Yorker. 


FARMHAND  EXPERIENCED,  give  age,  milk 
two  cows,  good  teamster  in  woods.  $25 
month,  room,  board,  steady.  GREEN 
GABLES,  Bradford,  N.  H. 


HOUSEWORKER  WITH  responsible  family. 

pleasant  surroundings.  New  York  vicinity. 
Write,  giving  full  particulars.  MRS. 
GREENSTONE,  201  Fairmount  Avenue, 
Hackensack,  N.  J. 


HERDSMAN  EXPERIENCED  and  1  or  2 
good  hand-milkers  wanted.  Permanent 
position.  State  wages,  age  and  experience 
m  first  letter.  ADVERTISER  1842,  care 
Rural  New-Yorker. 


HOUSEWORK,  SOME  cooking;  children  3 
and  11;  $35  month.  PEASBACK,  Madison, 
Connecticut. 


MIDDLEAGED  MAN,  steady  job,  helping 
with  family,  garden,  lawn,  some  poultry. 
State  particulars.  ADVERTISER  1844,  care 
Rural  New-Yorker. 


REGISTERED  NURSE  in  small  sanitarium 
for  day  duty,  steady  position,  easy  work. 
ft65  per  month  with  maintenance.  Write 
stating  age  to  FAIR  VIEW  SANITARIUM, 
22  South  Paramus  Rd.,  Areola,  N.  J.,  or 
telephone  Hackensack  2-5523. 


HERDSMAN  —  Small  growing  herd,  regis¬ 
tered  Holsteins,  located  N.  E.  Pennsyl¬ 
vania.  Must  be  familiar  with  best  modern 
dairy  practices  and  willing  to  do  general 
farm  work.  This  is  a  permanent  position 
with  good  living  conditions  and  chance  for 
advancement  for  reliable  man.  Give  com¬ 
plete  information  including  wages.  AD¬ 
VERTISER  1862,  care  Rural  New-Yorker. 


WANTED — A  couple  who  want  to  go  places. 

Man  must  understand  chickens  and  calves; 
wife  good  cook.  Most  attractive  spot  in 
Dutchess  County;  electricity,  private  bath, 
fully  equipped  farm.  When  profits  come 
you  get  yours.  ADVERTISER  1845,  care 
Rural  New-Yorker. 


SINGLE  MAN,  care  of  chickens,  garden. 

GEORGE  S.  BOYD,  R.  F.  D.  1,  West 
Norwalk  Ave.,  Darien,  Conn. 


WANTED  IMMEDIATELY,  young  Protes¬ 
tant  woman,  cooking  and  downstairs 
housework.  Nice  home,  own  room,  school 
age  children.  Must  be  clean  and  reliable; 
$35  month.  Give  age.  Only  those  within  dis¬ 
tance  for  personal  interview  need  apply. 
BOX  151,  Catskill,  N.  Y. 


(WANTED — Single  man,  general  farm  work; 
good  teamster  and  tractor  driver;  no 
liquor.  $50  per  month.  ADVERTISER  1846, 
care  Rural  New-Yorker. 


WOMAN  FOR  housework  in  motherless 
home;  to  live  in.  CHARLES  CONNOLLY, 
12  Brighton  Ave.,  Bloomfield,  N.  J.  (Near 
Newark). 


COMPETENT  GENERAL  houseworker,  cook; 

good  salary,  own  room;  three  children. 
MRS.  DONAHUE,  237  Orchard  Place, 
Ridgewood,  N.  J. 


SINGLE,  DEPENDABLE,  sober  teamster 
and  milker,  on  small  dairy  farm;  $40 
monthly.  Permanent  position.  HAROLD 
DRURY,  Athol,  Mass. 


HOUSEKEEPER  WANTED,  Protestant;  in 
a  mans’  farm  home;  no  bad  habits.  ROY 
GRAY,  R.  D.  2.  Bath,  N.  Y. 


WANTED  AT  once,  able  farmer-herdsman; 
■>  married.  Purebred  Holsteins.  $85  month, 
house,  privileges.  Give  experience,  all  de¬ 
tails,  references  first  letter.  C.  J.  JONES, 
Washington  Crossing,  Pa. 


WANTED — Girl  not  over  40,  general  house¬ 
work;  $40  month.  RUTH  H.  KRUGER, 
379  Webster  Ave.,  New  Rochelle,  N.  Y. 


MAN  FOR  general  work  around  house  and 
garden,  private  family;  must  have 
chauffeur’s  license;  state  age.  $25  per  month 
with  room  and  board;  good  home.  ADVER¬ 
TISER  1854,  care  Rural  New-Yorker. 


MARRIED  MAN  for  general  work  on  small 
'  farm.  Salary  $75  month,  cottage  and  other 
items  supplied.  R.  E.  NUESE,  West  Corn¬ 
wall,  Connecticut. 


WOMAN,  WHITE,  general  housework,  no 
cooking,  laundry;  permanent  home.  Own 
room.  Two  adults,  2  children;  experience 
necessary.  Write  DR.  POMERANTZ,  57 
South  Main  St.,  Spring  Valley,  N.  Y. 


YOUNG  MAN  for  country  slaughter  house 
in  Orange  County.  ADVERTISER  1859, 
care  Rural  New-Yorker. 


GENERAL  HOUSEWORKER,  fond  of 
children.  Christian,  intelligent,  refined. 
State  experience  if  any.  MRS.  W.  H.  VAN 
BENSCHOTEN,  Mt.  Kisco,  N.  Y. 


WANTED — Steady  farm  hand;  tractor,  milk¬ 
ing  machine.  $35  and  board.  F.  E. 
WILLIAMS,  LaFargeville,  N.  Y. 


WANTED — Two  white  men  between  35-50, 
to  work  in  riding  stable.  Sober;  $35  a 
month,  room  and  board.  W.  L.  WINCKLER, 
R.  D.  1,  Westfield,  N.  J. 


MAN  ON  dairy  farm,  $65  per  month,  house 
and  privileges.  Willing  to  board  help  $30 
per  month.  BOX  82,  New  Scotland,  Albany 
County,  New  York. 


A  SINGLE  man  or  married  couple  with¬ 
out  children  to  help  with  a  modern 
Guernsey  dairy  farm.  Good  dry-hand  milk¬ 
ing  and  references  desired.  Quiet,  pleasant 
surroundings  and  best  of  wages  for  well 
qualified  parties.  PHILIP  W.  SMITH, 
Wayside  Farm,  New  Hope,  Penna. 


FARM  HAND  wanted,  BOX  25,  Lookout,  Pa. 


GIRL  —  General  housework  and  cooking, 
modern  farmhouse  near  Middletown, 
N.  Y.  Country  girl  preferred;  family,  two 
adults.  Excellent  home.  Salary  to  start  $25. 
State  experience  and  references.  ADVER¬ 
TISER  1882,  care  Rural  New-Yorker. 


SINGLE  MAN  wanted  as  helper  on  com¬ 
mercial  poultry  farm;  Westchester  County. 
Mention  age,  weight,  height,  references  and 
wages.  Interview  required.  ADVERTISER 
1863,  care  Rural  New-Yorker. 


WANTED  FARMER  and  wife  for  10  acre 
farm  home.  $25  per  month  and  keep. 
Good  home  and  year  round  position.  AD¬ 
VERTISER  1865,  care  Rural  New-Yorker. 


WANTED  —  Woman  for  small  farm,  care 
for  home  of  business  couple,  milk  3  goats 
and  care  for  small  garden.  $20  per  month 
and  keep.  ADVERTISER  1866,  care  Rural 
New-Yorker. 


MAID  —  Adults,  no  cooking,  good  home; 

$35  month.  GLUCK,  Berkley  Ave., 
Westwood,  N.  J. 


WANTED — Man  experienced  poultry,  man 
teamster;  both  do  general  farm  work; 
estate.  $50  month,  board,  room.  Man  married 
$80  month;  some  knowledge  gardening, 
driving  license.  Wife  board  three  men; 
house,  light,  fuel  furnished.  $30  month, 
board  per  man.  References,  age.  BOX  85, 
Morristown,  N.  J. 


MAID  FOR  cooking,  general  housework: 

no  children.  Modern  conveniences.  Salary 
$40  month;  references  desired.  MRS.  A.  J. 
MILLER,  Ramapo,  N.  Y. 


WANTED — Single  experienced  young  man, 
good  milker,  on  private  estate;  $50  a 
month,  room  and  board.  SOMMER,  Box 
162,  Ambler,  Penna. 


HOUSEWORKER  —  Sleep  -  in,  dependable, 
clean;  general  housework.  New  York  City 
apartment,  four  rooms,  one  child;  references. 
$35.  ADVERTISER  1871,  care  Rural  New- 
Yorker. 


MARRIED  MAN  for  retail  milk  route. 
»  Personality  and  ability  to  sell;  references. 
ADVERTISER  1872,  care  Rural  New-Yorker. 


MARRIED  MAN  to  work  in  dairy,  bottling, 
pasteurizing,  etc.  Must  be  active  and  not 
afraid  to  work.  ADVERTISER  1873,  care 
Rural  New-Yorker. 


MARRIED  MAN  for  barn  work.  Must  be 
good  milker  and  cow  man  and  familiar 
with  machines.  ADVERTISER  1874,  care 
Rural  New-Yorker. 


HONEST,  TRUSTWORTHY,  single  reliable 
man  on  dairy  and  poultry  farm.  Must  be 
willing  worker  and  must  cooperate  and 
not  drink.  State  age.  References.  ADVER¬ 
TISER  1816,  care  Rural  New-Yorker. 


WANTED  FOR  small  farm,  middleaged  man 
or  strong  boy,  good  character,  no  cigar¬ 
ettes.  Apply  ADVERTISER  1876,  care  Rural 
New-Yorker. 


WANTED  —  Tenant  for  partially  equipped 
farm,  100  acres  in  Catskill  Mountains. 
Use  of  farm  and  2  room  bungalow  in  ex¬ 
change  for  keeping  place  tidy.  Fine  spring, 
no  conveniences;  4  miles  from  main  road. 
ADVERTISER  1875,  care  Rural  New-Yorker, 


WANTED — Experienced  reliable  white  girl, 
25-40;  to  cook  and  do  downstairs  work. 
Must  like  children.  Outskirts  Albany,  on 
bus  line.  $50.  References  required.  Give 
full  particulars  first  letter.  MRS.  HARRY 
BATTIN,  Jr.,  Loudonville,  N.  Y. 


COUPLE  WANTED,  to  help  on  egg  farm. 

Man  on  farm;  woman  in  house.  Bible 
Sabbath  kept  instead  of  Roman  Sunday. 
Man  must  drive  car.  E.  BASSFORD 

HAWKINS,  Lake  Ronkonkoma,  L.  I.,  N.  Y. 

WANTED — Woman  to  do  pastry  and  help 
head  cook  in  Summer  hotel  in  Adiron- 
dacks.  Write  THE  CLIFF  HOUSE,  Eagle 
Bay,  N.  Y.  Give  references. 

SINGLE,  EXPERIENCED  barn  man  for 
modern  dairy.  SPRUCE  RUN  FARM, 
Clinton,  N.  J. 

COUPLE  —  Man  must  be  good  dry-hand 
milker,  experienced  in  general  farm  work. 
Woman  to  keep  house  for  family  of  3  adults. 
Permanent  position.  Conveniences.  Location 
100  miles  west  of  New  York  City.  Give  full 
particulars,  wages  first  letter.  ADVERTISER 
1879,  care  Rural  New-Yorker. 

GENERAL  HOUSEWORKER.  good  country 
home,  50  miles  from  New  York.  Three  in 
family;  cooking,  laundry;  $35.  Permanent 
home  with  all  modern  equipment,  own 
room  and  bath.  ADVERTISER  1880,  care 
Rural  New-Yorker. 

COUPLE — Experienced  poultryman;  woman 
cook  and  general  housework.  Year  round 
position.  Location  New  Jersey.  References. 
ADVERTISER  1885,  care  Rural  New-Yorker. 

MATURE  OR  middleaged  woman  in  good 
health  for  light  housework  and  assist  in 
care  two  small  children.  Wages  reasonable. 
Pleasant  living  conditions,  modern  home  in 
country.  MRS.  MARION  HARPER,  Pendella 
Farms,  Newtown,  Bucks  County,  Penna. 

MAN  WANTED,  poultry  and  dairy  farm; 

must  be  good  milker.  $40  month  and 
board.  JOHN  RONNER,  Red  Hook.  N.  Y. 

MAN  WANTED,  to  work  on  a  dairy  farm 
(Long  Island).  Must  be  a  good  milker 
and  general  farmer.  State  age,  weight, 
height  and  experience.  Wages  $50,  room, 
board.  ADVERTISER  1881,  care  Rural  New- 
Yorker. 

EXPERIENCED  FARMER,  middleaged:  small 
farm,  no  dairy.  $20  month  and  board.  62 
Farrelly  St.  Kingston,  N.  Y. 

Situations  Wanted 

AMERICAN.  25,  thoroughly  experienced- 
drive  horses,  tractor.  No  liquor.  $50  per 
month.  ADVERTISER  1800,  care  Rural 
New-Yorker. 

SUPT-MANAGER.  full  charge  on  private 
place  or  commercial  farm,  college  trained 
experienced  in  poultry,  dairy  cattle,  milk 
plant;  especially  interested  in  dairy  cattle 
improvement.  No  liquor  or  tobacco;  reliable. 
BOX  130,  R.  F.  D.  No.  1,  Moravia,  N.  Y. 

WORK  AS  gardener,  lawns,  any  work;  ex¬ 
perienced.  Vermonter,  37.  ADVERTISER 
1806,  care  Rural  New-Yorker. 

WANTED  IN  Adirondack  Mt.  section,  care¬ 
taking  or  permanent  work  by  couple  hav¬ 
ing  farming  experience;  excellent  refer¬ 
ence.  THEO.  BRIGGS,  Norwich,  N.  Y. 

REFINED  LADY  desires  position  as  house¬ 
keeper  in  elderly  home,  village  or  estate. 
KAY  LOSEN,  P.  O.  Box  84,  Scarsdale,  N.  Y. 

MAN  40,  single,  wishes  position  as  care¬ 
taker,  helper  on  poultry  farm,  riding 
school,  camps;  as  handyman.  Good  home  to 
high  wages.  ADVERTISER  1810,  care  Rural 
New-Yorker. 

AGRICULTURAL  SCHOOL  graduate  desires 
position,  dairy  farm;  experienced.  W. 
MILLER,  6503  Fresh  Pond  Rd.,  Ridgewood, 
Long  Island. 

WANTED  —  Position  as  chauffeur  and  care¬ 
taker;  single.  36.  Good  references.  AD¬ 
VERTISER  1811,  care  Rural  New-Yorker. 

GIRL,  PAST  18,  Swiss  descent  wishes  po¬ 
sition;  childs’  nurse  experience.  Cheerful, 
willing,  honest,  loves  children;  in  exchange 
for  good  job  and  decent  wages.  MARTHA 
HUBER,  Nornsville,  Pa. 

BOY  17,  wishes  Summer  employment  in 
kennel  or  small  farm.  ADVERTISER  1818, 
care  Rural  New-Yorker. 

MAN  EXPERIENCED  with  poultry  and 
game  birds,  desires  opportunity  where  he 
might  work  into  business  of  his  own,  with 
employer  who  wants  honest,  steady  worker 
rather  than  speedy  one.  Address  replies: 
PUBLIC  STENOGRAPHER,  Hotel  Seneca, 
Rochester,  N.  Y. 

BOY,  15,  wants  vacation  work;  dairy  farm- 
within  100  miles  New  York  City.  No 
salary.  ADVERTISER  1826,  care  Rural 
New-Yorker. 

EXPERIENCED,  SWEDISH,  respectable, 
middleaged  couple  wish  position.  Farmer, 
teamster,  drive.  Wife  board  men.  ADVER¬ 
TISER  1827,  care  Rural  New-Yorker. 

MAN,  26,  experienced  general  farming,  re¬ 
pairs,  care  of  lawns,  gardens  on  estate. 
Clean,  dependable,  no  bad  habits.  Licensed 
driver.  ADVERTISER  1829,  care  Rural 
New-Yorker. 

MIDDLEAGED  TRAINED  nurse,  companion, 
drives;  go  anywhere.  Take  full  charge 
retarded  or  handicapped  child,  aged  couple, 
chronic  patient.  References  exchanged. 
Helpful,  no  servant.  ADVERTISER  1832, 
cax-e  Rural  New-Yorker. 

EXPERIENCED  TEACHER  with  best  of 
references  wants  rural  position.  ADVER¬ 
TISER  1833,  care  Rural  New-Yorker. 

LICENSED  CHAUFFEUR,  married,  31,  two 
children,  wishes  position  as  chauffeur  or 
caretaker  on  small  estate.  Some  experience 
as  plumber’s  helper  and  general  utility  man. 
Good,  steady,  sober,  reliable  worker;  best 
character  and  business  references  available 
if  interested.  ADVERTISER  1836,  care 
Rural  New-Yorker. 

MIDDLEAGED  AMERICAN,  single,  ex¬ 
perienced,  wants  work  on  dairy  farm: 
good  milker,  sober.  Would  prefer  stripping 
after  milking  machine.  Can  run  milking 
machine.  Would  like  private  room.  ADVER¬ 
TISER  1884,  care  Rural  New-Yorker. 


May  31.  1941 

BOY,  15,  fatherless,  desires  farm  work; 

keep  and  moderate  salary;  July,  August. 
ADVERTISER  1837,  care  Rural  New-Yorker. 


CAPABLE,  TRUSTWORTHY,  American 
woman  would  like  housekeeping  position. 
Experienced  cook,  fond  of  country.  Refer¬ 
ences,  interview.  ADVERTISER  1838,  care 
Rural  New-Yorker. 


GARDENER,  CARETAKER,  middleaged  and 
married;  25  years  experience  on  private 
estates.  J.  L„  Box  49,  R.  1,  Briarcliff,  N.  Y. 


EDUCATED  WOMAN,  son  10;  permanent: 

care  children;  home  or  institution.  Par¬ 
ticulars.  ADVERTISER  1840,  care  Rural 
New-Yorker. 


HOLLANDER,  SINGLE,  36,  refugee,  speaks 
English,  wants  position  on  farm.  Can 
milk,  understands  farm  work.  State  wages 
with  board.  ADVERTISER  1843,  care  Rural 
New-Yorker. 


SUPT-MANAGER  full  charge  on  private 
place  where  conscientious  man  desired; 
married,  over  25  years  experience  all 
branches,  garden,  crops,  horses,  cattle,  live¬ 
stock,  machinery;  sober  character,  compe¬ 
tent,  trustworthy;  excellent  references, 
previous  position  satisfactory  ten  years.  AD¬ 
VERTISER  1848,  care  Rural  New-Yorker. 


REFINED  LADY,  Protestant,  middleaged, 
educated,  respectable;  wishes  a  position 
as  housekeeper,  to  take  care  of  widowers’ 
home.  Honest,  trustworthy,  reliable,  A-l 
references  exchanged,  P.  O.  BOX  694,  New 
Canaan,  Conn. 


COUPLE  WISH  position,  cook,  serve,  house- 
worker,  gardener,  lawn,  repairs,  general 
handy.  ADVERTISER  1850,  care  Rural 
New-Yorker. 


COUPLE.  PRIVATE  or  public  institution, 
14  years  administrative  capacity.  Man,  39, 
farmer;  wife,  37,  registered  nurse,  now 
supervisor  large  mental  hospital.  No  farm 
hand  or  cook  jobs.  ADVERTISER  1851, 
care  Rural  New-Yorker. 


AMERICAN  MAN,  experienced  caretaker, 
lawns,  flowers,  vegetable  garden,  driver’s 
position;  experienced  painting,  repairing, 
etc.  Conscientious,  reliable,  no  liquor;  $25 
month,  maintenance.  State  '  full  details. 
ADVERTISER  1853,  care  Rural  New-Yorker. 


TRUSTWORTHY,  MIDDLEAGED  woman, 
capable  of  taking  charge  wants  position 
in  tourist  home,  cabins,  any  Summer  work. 
State  wages.  ADVERTISER  1857,  care 
Rural  New-Yorker. 


AGRICULTURAL  STUDENT,  16,  Jewish, 
desires  position  on  farm;  some  experience. 
ADVERTISER  1858,  care  Rural  New-Yorker. 


GENTLEMAN,  SINGLE,  Protestant,  will  do 
light,  part-time  work  in  return  for  good 
room  and  board;  state  particulars.  AD¬ 
VERTISER  1860,  care  Rural  New-Yorker. 


HOUSEKEEPER  AND  son,  age  17,  desires 
work  on  Long  Island  or  near  New  York 
in  Protestant,  small  family;  no  children. 
Boy  $8  week,  housekeeper  $5  week. 
CLARA  FIELD,  Washington,  N.  J. 


HOUSEKEEPER,  MIDDLEAGED,  refined, 
neat;  for  man  alone  or  motherless  home’ 
plain  cooking.  References.  ADVERTISER 
1849,  care  Rural  New-Yorker. 


POULTRYMAN  EXPERIENCED,  single 
middleaged,  wishes  position  as  caretaker; 
go  anywhere.  State  wages.  ADVERTISER 
1867,  care  Rural  New-Yorker. 


MARRIED  VERMONTER  desires  position- 
experienced  in  general  farming.  Refer¬ 
ences.  One  child,  age  7  months.  Write  full 
particulars.  HOWARD  McADAM,  Glenham, 
New  York. 


POULTRY  MANAGER, 

trained;  experienced  all 
TISER  1868,  care  Rural 


married,  college 
phases.  ADVER- 
New-Yorker. 


HOUSEKEEPER,  AMERICAN,  good  cook. 

reliable,  references;  good  home  in  country 
with  daughter  2  preferred  to  high  wages. 
ADVERTISER  1869,  care  Rural  New-Yorker. 


YOUNG  MARRIED  experienced  dairy 
farmer,  desires  position.  State  particulars 
wages.  ADVERTISER  1886,  care  Rural 
New-Yorker. 


.  _  v  cotaiC)  1 1 1  d  1  - 

ned,  years  experience  gardens,  crops, 
horses,  cattle,  general  management;  sober, 
trustworthy,  competent,  excellent  references. 
ADVERTISER  1877,  care  Rural  New-Yorker. 


WORKING  GARDENER,  farmer;  married. 

no  family;  thoroughly  qualified  up-keep 
lawns,  flower  gardens,  greenhouses,  vege¬ 
tables,  trees,  shrubs,  thoroughbred  stock 
and  the  growing  of  all  farrrT  crops.  I  offer 
myself  as  a  thorough  experienced  man, 
neat,  cheerful  worker;  A-l  references  as 
to  character  and  ability.  J.  R.  JACKSON 
Loomis,  N.  Y. 


’  muE.nn.nH  iaay,  aesires 
housekeepers  position.  Motherless  or 
kusiness  home  preferred.  Any  State.  Care 
BANNER,  Smithville  Flats,  N.  Y. 


LADY,  50  years,  decent,  healthy,  first  class 

references,  wants  place  in  the  country  as 
cook,  caretaker  or  housekeeper;  not  afraid 
to  be  alone.  Asks  permission  to  keep  her 
dog  and  cat.  MARGUERITE  SCHLADITZ, 
R.  F.  D.  No.  1,  Wappingers  Falls,  N.  Y. 


Fruits  and  Foods 


EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer 
New  York. 


HONEY  CLOVER  raspberry  blend,  delicious- 
5  lbs.  85c  postpaid,  60  lbs.  $6.  Fall  flowers 
Spanish  Needle,  60  lbs.  $4.20.  JOSEPH 
FEKEL,  Vineland,  N.  J. 


BEST  BUCKWHEAT  honey,  60  lbs.  $3  60- 
freight  paid  to  500  miles.  NELSON’S 
APIARIES,  9012  So.  Military  Rd.,  Niagara 
Falls,  New  York. 


FINE  HONEY,  glass  jars,  8  oz.  to  3  lb 

and  5  lb.  glass  pails  and  tins.  2V2  lb.  tins. 
60  lb.  can  liquid  clover  mixed  $3.80,  best 
clover  $4.80.  10  lb.  pail  delivered,  $1.75, 

buckwheat  $1.40.  RAY  C.  WILCOX,  Odessa, 
New  York. 


Continued  on  Page  361 


<Ih<  RURAL  NEW-YORKER 


361 


Milk  Research  Council 

One  of  my  friends  from  the  city 
has  asked  me  about  Milk  Research 
Council,  Inc.  and  Edward  Fisher 
Brown.  He  says  that  they  find  the 
Council  and  Mr.  Brown  get  a  lot  of 
publicity  in  the  New  York  City 
papers  and  seem  to  be  representing 
the  milk  dealer’s  point  of  view.  He 
tells  me  Mr.  Brown  was  particularly 
active  last  year  in  opposition  to 
Mayor  LaGuardia’s  program  to 
abolish  grades  of  milk.  The  concern 
also  seems  to  be  active  in  agitating 
for  pasteurization. 

Unfortunately,  I  do  not  know  any¬ 
thing  about  these  people  but  would 
like  to  give  my  friend  some  infor¬ 
mation.  Can  you  help  me?  w.  f. 

New  York 

Milk  Research  Council,  Inc.  is  a 
non-profit  membership  corporation 
with  offices  at  22  East  40th  Street, 
New  York  City.  The  letterhead  of 
Milk  Research  Council,  Inc.  lists  the 
following  officers:  Benjamin  S. 
Halsey,  Chairman  of  the  Board, 
vice-president  of  Sheffield  Farms 
Co.  Inc.;  John  F.  Watson,  president, 
vice-president  of  Borden’s  Farm 
Products  Division;  George  R.  Fitts, 
vice-president,  executive  assistant  of 
Dairymen’s  League  Co-operative 
Association,  Inc.;  Howard  S.  Van 
Bomel,  treasurer,  vice-president  of 
Sheffield  Farms  Co.,  Inc.  Directors 
are:  Fred  H.  Sexauer,  president  of 
Dairymen’s  League  Co-operative 
Association,  Inc.;  J.  O.  Eastlack, 
vice-president  of  Borden’s  Farm 
Products  Division;  William  J. 
McKay,  president  of  Waddington 
Milk  Co.  Inc.;  L.  A.  Van  Bomel, 
president  of  National  Dairy  Products 
Corporation;  Henry  Renken,  presi¬ 
dent  of  M.  H.  Renken  Dairy  Co.; 
A.  H.  Rubenfeld,  president  of  Dell- 
wood  Dairy  Co.  Inc.;  Paul  R. 
Scheerer,  president  of  Newark  Milk 
and  Cream  Co.;  Francis  R.  Elliott, 
general  manager  of  sales  of  Borden’s 
Farm  Products  Division.  Other 
names  on  the  letterhead  include 
William  H.  Marcussen,  president  of 
Borden’s  Farm  Products  Division; 
C.  E.  Cuddeback,  vice-president  of 
Sheffield  Farms  Co.  Inc.;  H.  M. 
Smith,  president  of  Eastern  Milk 
Producers  Cooperative  Association, 
Inc.;  Homer  H.  Jones  of  Eastern 
Milk  Producers  Co-operative  Asso¬ 
ciation,  Inc.  George  W.  Alger  is 
listed  as  counsel  and  Edward  Fisher 
Brown  as  executive  vice-president. 

Milk  Research  Council,  Inc.  func¬ 
tions  as  an  advertising  and  promo¬ 
tional  agency  for  its  sponsors,  who 
are  the  larger  milk  dealers  in  New 
York  City  such  as  Borden,  Sheffield 
Farms  and  the  Dairymen’s  League. 
The  Council  operates  on  a  yearly 
budget  of  $190,000  to  $200,000,  the 
funds  being  obtained  by  levies  on 
the  members  of  the  Council,  propor¬ 
tioned  to  the  amount  of  their 
business  in  the  metropolitan  area. 


4-H  In  Orange  County 

Orange  County  4-H  Clubs  entered 
the  new  year  with  a  membership  of 
804  boys  and  girls  in  77  clubsl  404 
members  are  enrolled  in  agriculture 
and  400  members  in  homemaking 
units.  The  chief  objectives  of  this 
year  are,  larger  membership,  to 
further  advance  the  teaching  of 
agriculture  and  homemaking,  and  to 
develop  citizenship. 

The  Central  4-H  Club  of  Washing- 
tonville,  N.  Y.  won  the  annual 
Orange  County  Drama  Festival  con¬ 
test,  sponsored  by  the  4-H  County 
Council.  At  Maybrook,  N.  Y.  a 
Junior  High  Agriculture  4-H  Club 
was  organized  April  23,  with  Miss 
Rose  McCormick,  eighth  grade  teach¬ 


er,  as  leader.  Mabel  Tremper  who  I 
won  the  National  4-H  dressmaking 
contest  in  Chicago  a  few  months  ago, 
was  elected  president  of  the  Colden- 
ham  Senior  4-H  Girls,  who  reorgan¬ 
ized  recently  under  the  leadership 
of  Mrs.  Jane  M.  Allen. 

Members  of  Orange  County  4-H 
Clubs  organized  a  County  4-H  band 
in  Goshen  Central  School  on  April 
2.  Howard  Cobb,  Orange  County 
Soil  Conservation  Agent,  who  gained 
experience  with  the  Chenango 
County  4-H  band  and  the  Cornell 
University  band,  is  director 
and  band  leader.  Band  members  are: 
Ralph  Smiley,  Newburgh;  James 
Burnett,  Montgomery;  Dorothy 
Green,  Rock  Tavern;  Richard  Budd 
and  John  Mahoney  of  Middletown; 
Jane  Clayton,  Marjorie  Vavricka, 
Jean  Barnes  and  Irene  McMahon 
all  of  Goshen,  N.  Y. 

The  Hamptonburgh  Happy  Work¬ 
ers  4-H  Boys  Club  recently  gave  a 
citizenship  and  correst  use  of  the 
American  flag  demonstration  at  the 
Washingtonville  Grange  during  the 
lecturer’s  hour. 

Nial  and  Robert  Clauson,  4-H  Club 
members  of  Middletown,  leceived 
the  1940  annual  award  of  the  H.  S. 
Duncan  Memorial  Fund  for  an  out¬ 
standing  example  of  better  market¬ 
ing  of  New  York  State  farm  products. 
The  award  included  a  $100  check. 

New  York  s.  l.  b. 


Judges  for  Springfield  Ex¬ 
position 

Livestock  judges  for  the  Eastern 
States  Exposition,  Springfield,  Mass., 
September  14-20  will  be:  Paul  B. 
Misner,  of  Catonsville,  Md.;  George 
LaFever,  of  Eatontown,  N.  J.;  Dr. 
E.  S.  Harrison,  of  Ithaca,  N.  Y.; 
Clarence  Sheridan,  Fond  du  Lac, 
Wis.;  Prof.  L.  V.  Tirrell,  Amherst, 
Mass.;  and  Prof.  H.  L.  Garrigus, 
Storrs,  Conn. 

Mr.  Misner  will  pass  on  the  Hol¬ 
stein  class.  He  has  judged  all  the 
major  livestock  shows  in  the  country 
including  the  National  Dairy  Show 
and  the  Dairy  Cattle  Congress  at 
Waterloo,  Iowa,  and  this  will  be  his 
third  year  as  a  judge  at  Springfield. 

Mr.  LaFever  was  the  choice  of  the 
American  Jersey  Cattle  Club  and 
breeders  to  judge  the  Jerseys  entered 
in  Exposition.  He  is  the  manager  of 
the  Dorbrook  Farm  in  Eatontown, 
N.  J. 

Prof.  Harrison  who  has  been  a 
prominent  judge  of  Ayrshire  cattle, 
is  in  charge  of  the  dairy  herds  at 
the  New  York  State  College  of 
Agriculture.  He  has  developed  a 
number  of  exceptionally  strong  show 
animals  there,  particularly  Holsteins, 
which  have  won  championships  and 
all-American  honors. 

Mr.  Sheridan,  who  will  judge  the 
Guernsey  classes,  is  manager  of  the 
Corium  Farm  in  Fond  du  Lac,  Wis. 
Appearing  in  the  ring  with  him  as 
an  observer  in  this  breed  judging 
will  be  Prof.  L.  V.  Tirrell,  shortly  to 
become  head  of  the  animal  husband¬ 
ry  department  of  the  University  of 
New  Hampshire  at  Durham.  Prof. 
Tirrell,  who  has  previously  judged 
Devon  and  Milking  Shorthorn  cattle, 
will  rate  the  latter  classes  at  the 
Springfield  show  this  year. 

Prof.  Garrigus,  head  of  the  animal 
husbandry  department  at  the  Uni¬ 
versity  of  Connecticut,  has  for 
several  years  past  judged  the  Brown 
Swiss  cattle  at  the  Exposition,  as 
well  as  Milking  Shorthorns  and 
Devons,  and  is  on  the  list  of  judges 
for  the  Percheron  Association  of 
America.  He  has  also  judged  sheep 
and  hogs  at  the  International  Live¬ 
stock  Show  at  Chicago. 


Photo — Herman  Foster,  Bantam,  Conn. 


These  fine  animals  head  the  herds  in  the  Fairfield,  New  Haven  Breeding 
Association  at  Cedar  Knoll  Farms,  Southbxiry,  Conn.  Left:  Clove  Valley 
Alexander,  715532,  seven  year  old  Holstem  bull,  weight  25,000  lbs.  Right: 

Fourvic,  Jersey  bull. 


mb 


IS  BOTH/ 


Surge  is  the  one  Hi-Line  Fencer 
that  can  start  with  the  Safe  and 
Approved  shock  of  25milliamperes 
and  maintain  that  shock  under 
increased  voltages  to  meet  any 
soil  and  weather  condition.  Only 
the  Surge  has  the  Three-in-One 
Transformer  that  makes  this  pos- 
'  sible  .  .  .  and  a  Selector  Switch 
that  allows  you  to  increase  the 
voltage  without  decreasing  shock. 


Model  A  — Approved  by  the 
Industrial  Commission  of  the 
State  of  Wisconsin  .  .  .  thus 
meeting  the  most  rigid  require- 
_  ments  in  America ! 

Only  the  Surge  has  the  Mercury 
Switch  that  just  can’t  possibly 
stop  in  the  “on”  position.  In  short. 
Surge  is  the  only  Hi-Line  Fencer 
that  can  meet  the  most  exacting 
requirements  (such  as  those  of 
the  Wisconsin  Code)  and  still  put 
out  the  stock-stopping  sting  that 
makes  an  electric  fence  truly  sat¬ 
isfactory. 


Certainly  it  costs  more 


but 


it  works! 


And  you  want  a  fencer  that  works ! 
A  fencer  that  doesn’t  control  your 
stock  and  protect  your  fields  is 
just  a  nuisance.  And  the  Surge 
Fencer  costs  so  little  for  what  it 
does!  Isn’t  it  well  worth  an  extra 
penny  a  day  to  know  that  you 


have  a  fencer  that  is  entirely  safe 
and  yet  fully  effective?  We  think 
it  is  and  that’s  why  we  prefer  to 
build  that  kind  of  fencer.  Mail 
the  coupon  NOW  for  our  Free 
Fencer  Book  and  Easy  Terms! 


SUM f 

er  r 


BATTERY  FENCER 


Fool  proof,  tamper  proof,  weath¬ 
er  proof — the  Surge  Timer  Kit  is 
sealed  in  nitrogen  under  pressure  ...  no  rust, 
pitting  or  corrosion,  because  air  and  oxygen 
just  can’t  get  to  it.  Hang  a  Surge  Bull  Pup 
Fencer  on  a  post  and  know  what  it  means  to 
have  really  trouble  free  battery  fencing.  Sold 
on  Easy  Terms. 


See  Our  5  Models  in  NEW  CATALOGUE! 


Just  Mail  BABSON  BROS.  CO.  of  N.  Y.  |“.sIS;!?^cu,..n  y. 

rkrfcn  1  Please  send  me  free  your  big  Surge  Fencer  catalogue  and  Easy  Monthly 
§J%jn  m  Terms.  I  am  interested  in: 

n  SURGE  HI-LINE  FENCER  □  SURGE  BATTERY  FENCER 

Name . . . 

Town . R.  F.  D . State . .  .  . 


Subscribers’  Exchange 

Continued  from  Page  360 


Fruits  and  Foods 


HONEY— Light  amber  clover,  60  lbs.  $3.75; 
120  lbs.  $7.  LAVERN  DEPEW,  Auburn.  N.Y. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  Most  healthful  sweet.  FRANK 
MANCHESTER,  Middlebury,  Vt. 


HONEY:  60  best  clover  $4.50;  28,  $2.25  not 
prepaid.  10  postpaid  $1.50.  Satisfaction 
guaranteed.  F.  W.  LESSER,  Fayetteville, 
New  York. 


OLD  FASHIONED  butternut  meats.  2  lbs. 

$1.60;  5  lbs.  $3.75  prepaid.  R.  L.  HARMAN. 
Dillsburg,  Pa. 


Country  Board 


DESIRE  TO  place  healthy  boy,  age  17,  fine 
physique,  pleasing  personality.  good 
habits,  of  American-Jewish  parentage  on 
farm  within  150  miles  of  New  York.  Boy  is 
slightly  backward  mentally  and  loves  farm 
life;  will  pay  for  his  board  until  he  proves 
useful.  ADVERTISER  1856,  care  Rural  New- 
Yorker. 


WANTED — A  Protestant  home  in  or  near 
Schenectady  County  for  temporary  care 
of  small  baby.  Give  description  of  home 
and  household,  references  and  price  desired. 
ADVERTISER  1784,  care  Rural  New-Yorker. 


FURNISHED  APARTMENT,  three  rooms 
and  bath.  HELEN  HYZER,  Andes,  N,  Y. 


HARVEY’S  MOUNTAIN  View,  Rochester, 
Vermont.  Elevation  1,440.  rooms,  baths, 
food,  recreation,  safe  hills  away  from  state 
road;  Route  100.  Early  reservations;  single, 
double,  triple  rooms.  Screened  porches, 
furnace  heat.  Select  clientele. 


WANTED  —  Two  children  to  board;  milk, 
eggs,  bathing,  farm.  IRMSCHER,  Madison, 
Connecticut. 


COUPLE  AND  two  children  desire  farm 
board  for  week-ends;  in  Pocono  Mountains. 
ADVERTISER  1742,  care  Rural  New-Yorker. 


CONVALESCENTS  —  Conveniences,  nurses’ 
care.  KATHERINE  STEFFENS,  Cochecton, 
New  York. 


RELIABLE  WOMAN  wants  three  rooms  in 
small  village  or  farm  near  bus.  ADVER¬ 
TISER  1821,  care  Rural  New-Yorker. 


SPEND  YOUR  vacation  or  weekends  on 
the  farm  with  ELSIE  and  ERIC 
AHLQUIST,  Callicoon,  N.  Y. 


KEYSTONE  VALLEY  farm,  Wysox.  Pa.; 

modern,  good  eats,  bathing;  Christians. 
$8  week. 


RIVERSIDE  FARMS,  near  mountains,  river 
swimming.  Large  modern  home;  $7  and 
$9  weekly.  Woodstock,  Va. 


FARM  BOARD  wanted  for  month  for  wife, 
daughter  of  six,  and  nurse;  husband  for 
long  weekends;  adjacent  New  York.  7-C, 
21  East  87th  St.,  New  York. 


WANTED  —  Children  to  board  by  nurse, 
any  age;  Protestant.  ADVERTISER  1847, 
care  Rural  New-Yorker. 


WANTED — Vacation  spot  four  to  six  weeks 
on  farm  for  two  English  girls.  14  and  11. 
Both  acquainted  with  farm  duties  during 
vacation  period.  Board  paid.  Prefer  large 
farm,  mixed  clientele,  horse  back  riding 
facilities  if  possible.  Personal  interview  and 
inspection  desired.  Write  ADVERTISER  1883, 
care  Rural  New-Yorker. 


WANTED  TO  board,  on  my  farm,  a  healthy 
child,  about  two  years  of  age.  Good  food, 
kind  care.  $5  weekly.  Write  BOX  105, 
Walden,  N.  Y. 


Miscellaneous 


WANTED  —  Two-wheeled  garden  tractor 
with  equipment.  ADVERTISER  1814,  care 
Rural  New-Yorker. 


WANTED  —  Gravely  or  Standard  five  H.P. 

garden  tractor  or  other  small  tractor. 
State  year,  condition,  price.  Write  BOX 
299,  Camillus,  N.  Y. 


FOR  SALE,  Hill  butcher  fixtures,  complete 
setup  $100.  Write  for  appointment.  P.  Y., 
1049  Broadway,  Brooklyn,  N.  Y. 


PASTEURIZATION  EQUIPMENT.  Stainless 
steel,  30  gallons,  pasteurizer,  cooler,  bottl¬ 
ing  machine,  steam  boiler,  oil  burner, 
frigidaire,  etc.  Everything  in  perfect  shape, 
used  few  months  only.  WHITE  GOAT 
FARM,  Stockbridge,  Mass. 


FOR  SALE,  Niagara  Crop  Duster,  6  nozzle, 
horse  drawn.  LESTER  DINGMAN,  North 
Syracuse,  New  York. 


FOUR  APRONS,  four  pot  holders  $1;  em¬ 
broidered  pillow  cases  50c.  Butterfly 
and  Scottie  bedspreads  $1.75.  Five  linen 
tatting  edge  handkerchiefs  $1;  rugs  $2.75. 
MRS.  ALBERT  DOWNING,  Topsham,  Vt. 


SELECT  —  Northern-bred  Italian  or  Cauca¬ 
sian  queens.  75c  each;  very  gentle  and  pro¬ 
ductive.  HARRY  CONNER,  Stockton,  N.  J. 


362 


1ht  RURAL.  NEW-YORKER 


May  31.  1941 


i 


REDBI RD 


World’s  Largest  Breeding  Farm 

90,000  PULLORUM-TESTED  BREEDERS 
All  Maintained  on  Our  Own  Farm 

First  Farm  to  Guarantee  98%  Livability  1st 
4  Weeks,  on  Champion,  Grade-A,  and  Grade-B 
Matings,  and  to  maintain  that  Guarantee  12 
years  (now  in  its  13th  year).  Customers  re¬ 
port  3-lb.  Broilers  at  10  weeks,  and  50% 
Production  24-oz.  Eggs  from  6-month  Pullets. 
RHODE  ISLAND  REDS,  BARRED  PLY¬ 
MOUTH  ROCKS,  WHITE  LEGHORNS. 
ROCK-RED  CROSS  (Barred  Broilers)  — 
RED-ROCK  CROSS  (Sex  Linked) 
Sexing  Service:  Pullets  or  Cockerels  to  order, 
all  matings,  warranted  95%  accurate.  Lowest 
Prices  in  REDBIRD  History.  To  Step  Up 
Your  Production  for  Heavy  Selling  and 
Handsome  Profits. 

WRITE  TODAY  for  New  Catalog,  with 
1941  Price  List. 

Redbird  Farm  Wrentham,  Mass. 


BROILER  CHICKS 

BREEDING 


Ifyou  want  quick  broiler  prof¬ 
its,  investigate  Hubbard’s 
Cross  Bred  New  Hampshire 
Rocks.  Controlled  breeding 
makes  these  big-bodied  chicks 
live,  feather  early,  grow  rapidly 
and  develop  into  heavy-meated 
solid  broilers.  Low  summer 
prices.  Fast  growing  New 
Hampshires  available  for 
broilers  and  egg  production, 
sexed  chicks. 

Hubbard  Farms 

Box  1 2  WALPOLE.  N.  H. 


HUBBARD'S  CROSS  BRED 


NEW  HAMPSHIRE  ROCKS 


BRENTWOOD 


NEW  HAMPSHIRES 


Customers  receive  tops  In  livability, 
growth,  feathering,  broiler  quali¬ 
ties.  early  maturity,  and  high  all- 
weather  production  with  Brentwood's 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm— N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Meul,  Owner 
BOX  R,  -  EXETER.  NEW  HAMPSHIRE 


’S 

p. 

World’s  greatest  egg  layers  by  official  figures. 
Won  15  contests,  best  Bed  pen  31  contests, 
1931-1940.  Chicks,  Eggs,  males.  Catalog. 

e.  b.  parmenter;;^',^ 


— TWICHELL’S  NEW  HAMPSHIRES— 

R.O.P.  —  Bred  for  Farm  Flock  Profits  —  egg  and 
meat  qualities,  less  broodiness,  etc.  Pullorum 
clean.  Free  Catalog  tells  full  story.  Write. 

H.  S.  &  M.  E.  Twichell,  Bt.t,  Box  R,  Exeter,  N.  H. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS,  NEW  YORK 


CHICKS  Parmenter  Reds.  Rock  Red  Cross.  1  to  4  year 

old  breeders.  RED-W-FARM,  WOLCOTT,  N.  Y. 


ALGER  GOLDEN  HAMP* 
and  ROCK -HAMP  CROSS 

make  superb  BROILER  CHICKS  for  sum-i 
mer  and  fall  profits — fast  feathering,  yel-S 
low  flesh,  short  legs  and  broad  breasts.  Our 
own  breeders,  State  tested.  98%  livability  guarantee. 
Hatches  weekly.  Get  Catalog,  prices. 

SANFORD  E.  ALGER.  Jr.  Box  3,  BROCKTON,  MASS. 


Chamberlin 

<•  r  I  Vx  *  POULTRY  FARMS  j 


I  BARRED  ROCKS 


The  Premier  strain  of 
a  great  dual-purpose 
breed.  Heavy  layers — 
wonderful  for  meat. 
Hardy  chicks  from 
our  5.000  Vt.  U.  S. 
Pullorum  Clean  Breeders.  Sexed  Baby  Pullets 

and  Cockerels.  CHAMBERUN  POULTRY  FARMS 

R.  F.  D.  6,  West  Brattleboro,  Vermont 


MOTTLED  ANCONA  CHICKS 

The  greatest  laying  breed  (that  takes  less  Feed)  of 
chalk  White  eggs.  Bloodtested.  Write  for  CATALOG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anconas  will  do  it  for  you.  Sexed  if 
desired.  SHRAWDER’S  POULTRY  FARM,  Box  R, 
RICHFIELD,  PENNSYLVANIA 


DR.  ROMIG’S  '  SVJV:,11  CHICKS 

Bar.  or  Wh.  Rocks,  Wh.  Leghorns  $7;  New  Hamp.  $7.50; 
Red-Rock  Cross  $8;  W.  Giants  $9:  Lt.  Brahmas  $9.50; 
H.  M.  $6;  W.  Leg.  Pits.  $13;  W.  L.  Ckls.  $1.50.  100% 
live  arrival  Post  Paid.  Circular.  DR.  F.  C.  ROMIG, 
Veterinarian,  Box  R,  Beaver  Springs,  Pennsylvania 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses:  Poults,  Guineas, 
Goslings,  Pekin  and  Museovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTEN HOUSE,  Rt.  -2,  Telford.  Pa. 


D„L„  rWLe  100%  Maryland  TJ.S.  Approved  Barred 
Dally  LUlLHb  Rocks,  New  Hampshire  Reds  and  White 
Leghorns.  A11  from  State  Culled  and  tube  tested  breed¬ 
ers.  WEST  DENTON  HATCHERY,  Denton,  Maryland 


TOXITE  KILLS 

Before  you  get  your  chicks,  spray  brooder  houses  with  Tox- 
Ite.  Kills  disease  germs,  Ooccidiosis.  worms,  red  mites, 
etc.  Sold  by  dealers  everywhere.  Write  for  poultry  book. 

TOXITE  LABORATORIES.  Box  66,  Chestertown,  Md. 


Publisher’s  Desk 


Our  Sunday  School  Class  and 
some  outside  friends  formed  a 
Larkin  Club  of  30  members.  Each 
member  of  the  club  paid  for  at 
least  one  order  amounting  to  $5 
and  many  paid  for  two  and  three. 
The  money  has  all  been  sent'  in 
and  the  class  has  received  the  bonus 
or  premium  of  $28  which  it  was  to 
get,  but  only  a  very  few  of  the 
members  have  received  their  goods. 
The  Larkin  Company  seems  willing 
to  refund  the  money  but  the  ladies 
would  like  their  products.  The 
company  is  very  slow  in  sending 
the  articles.  This  club  was  formed 
last  September.  Can  anything  be 
done  to  hurry  them  up  so  that  we 
may  receive  our  merchandise?  It 
seems  very  strange  that  a  company 
as  reliable  as  the  Larkin  Company 
is  supposed  to  be  should  be  so  slow 
in  filling  these  orders.  Many  of  the 
club  members  have  writtten  to  them 
asking  about  the  orders  and  one 
member  made  a  trip  to  Buffalo  and 
talked  with  the  manager.  They 
make  good  promises  but  nothing 
comes  from  them.  m.  b.  g. 

We  wrote  the  Larkin  Company 
and  in  reply  they  say  that  there 
has  been  some  reorganization  and 
the  Larkin  Stores  Corporation  has 
taken  over  the  mail  order  business 
of  Larkin  Company,  Inc.  and  has 
agreed  to  liquidate  the  merchandise 
inventory  of  the  old  Larkin  Company 
for  the  benefit  of  the  latter.  They 
further  state  that  the  company  be¬ 
came  financially  involved  and  a 
Creditors’  Committee  has  been 
formed  but  that  it  is  impossible  to 
state  at  this  time  what  method  will 
be  adopted  to  take  care  of  the  un¬ 
filled  orders  and  outstanding  claims 
of  secretaries  and  clubs.  They  ask 
the  cooperation  of  all  creditors  and 
say  it  is  believed  a  plan  can  be 
worked  out  whereby  stated  pay¬ 
ments  will  be  made  to  everyone  over 
a  period  of  time  and  all  claims  paid 
in  full.  They  anticipate  that  a 
definite  plan  will  be  worked  out  in 
the  near  future.  The  Larkin  Com¬ 
pany  Is  an  old  company  and  have 
stood  high  in  the  esteem  of  the 
public.  There  have,  however,  been 
complaints  similar  to  the  above  and 
others  that  goods  sent  as  premiums 
were  not  satisfactory  and  the  ensu¬ 
ing  delay  has  been  embarrassing  not 
to  say  a  hardship  to  the  club  mem¬ 
bers.  We  regret  that  they  have  had 
difficulties  in  the  business  and  we 
hope  for  the  former  standing  of  the 
company  that  they  will  clear  them 
up  and  give  the  people  who  made 
their  business  possible  a  square  deal. 

I’ve  noticed  several  others  write 
you  when  they  have  a  problem 
to  solve.  I  want  to  thank  you 
for  doing  what  you  did  for  me 
for  without  your  aid  I  know  I  would 
not  have  received  an  adjustment 
from  the  seed  growers  of  Newark, 
N.  Y.  A  vine  never  grew  and  they 
promised  to  replace  it  but  I  mailed 
them  a  clipping  from  your  paper 
where  some  other  purchaser  had  a 
similar  experience  with  them.  They 
sent  me  the  replacements  right  away. 
Thanks  to  The  Rural  New-Yorker. 
I  do  not  know  how  people  could  get 
along  without  your  paper  especially 
farmers.  mrs.  e.  k. 

New  York 

We  do  not  want  to  pose  as  a  terror 
to  wrong  doers  but  we  are  gratified 
to  know  that  publicity  is  an  aid  to 
our  readers  when  dealing  with 
houses  that  are  inclined  to  ignore 
just  complaints.  Errors  will  creep 
into  any  business  but  prompt  correc¬ 
tion  and  keeping  any  promises  they 
make  are  assets  that  cannot  be 
measured  for  any  business  house. 

I  received  a  letter  from  the  Ameri¬ 
can  Land  Bulletin  of  Baldwin,  Wis. 
William  Hawley,  publisher  wanted 
me  to  advertise  my  farm  with  them. 
Can  you  tell  me  about  them?  Are 
they  reliable?  I  do  want  to  sell  my 
farm.  r.  m.  e. 

New  York 

This  is  an  advance  fee  proposition 
and  appears  to  be  a  scheme  to  get 
easy  money  for  registering  property 
for  sale.  We  have  referred  to  many 
similar  ones  and  we  advise  against 
advance  fees.  A  local  paper  or  an 
agency  nearer  home  would  be  better 
but  in  no  case  should  the  fee  be  paid 
in  advance.  These  fees  and  com¬ 
missions  are  due  when  the  deal  is 
consummated  and  title  passed. 


I  am  planning  to  paint  my  home 
and  I  may  find  that  a  better  job 
can  be  done  if  I  hire  day  labor.  In 
such  a  case  must  I  insure  the  man 
or  men  with  a  blanket  policy?  I 
am  to  furnish  the  materials  and  the 
painter  is  to  furnish  the  ladders, 
brushes,  and  whatever  other  equip¬ 
ment  he  may  need.  What  is  my 
position?  s.  h.  c. 

New  York 

The  legal  aspect  of  such  employ¬ 
ment  is  covered  under  Article  II, 
Section  2  of  the  New  York  State 
Employers’  Liability  Law  as  follows: 

“If  an  employer  enters  into  a 
contract  written  or  verbal,  with  an 
independent  contractor  to  do  part 
of  such  employer’s  work,  or  if  such 
contractor  enters  into  a  contract  with 
a  subcontractor  to  do  all  or  any  part 
of  the  work  comprised  in  such  con¬ 
tractors’  contract  with  the  employer, 
such  contract  or  subcontract  shall 
not  bar  the  liability  of  the  employer 
for  the  injuries  to  the  employees  of 
such  contractor  or  subcontractor, 
caused  by  any  defect  in  the  con¬ 
dition  of  the  ways,  works,  machinery, 
or  plant,  if  they  are  the  property  of 
the  employer  or  are  furnished  by 
him,  and  if  such  defect  arose,  or 
had  not  been  discovered  or  remedied, 
through  the  negligence  of  the  em¬ 
ployer,  or  of  some  person  intrusted 
by  him  with  the  duty  of  seeing  that 
they  were  in  proper  condition.” 

While  the  Workmen’s  Compen¬ 
sation  Law  does  not  apply  to  em¬ 
ployment  of  less  than  four  regular 
employees,  the  employer  in  this 
particular  case  would  be  liable  in 
case  of  injuries  under  the  provisions 
of  the  Employers’  Liability  Law. 
We  would,  therefore,  recommend 
insurance  in  this  type  of  case. 

I  wrote  to  you  in  the  early  part 
of  March  asking  for  information 
about  dispossessing  a  worthless 
tenant  to  whom  I  had  rented  my 
house.  I  want  to  thank  you  at  this 
time  for  your  prompt  reply  and  for 
the  information  I  received.  It  was 
a  great  help  to  me.  The  Rural  New- 
Yorker  is  certainly  worth  the  sub¬ 
scription  price.  I  hope  I  will  never 
have  to  be  without  it.  m.  m. 

New  York 

We  can  echo  our  friend’s  hope 
and  it  encourages  us  in  our  work 
to  know  we  have  been  of  some 
actual  hdlp.  That  is  what  we  are 
here  for  and  we  will  do  our  best 
to  merit  the  friendship  and  confi¬ 
dence  of  our  readers. 

I  am  glad  to  report  to  you  that  I 
received  my  Bible  in  yesterday’s 
mail.  The  Bible  was  of  great  value 
to  me  and  it  has  been  rebound  by 
this  company  and  they  did  a  very 
nice  job  on  it.  I  am  very  much 
pleased  with  it  and  also  to  get  it 
back.  For  a  while  I  thought  I  was 
out  of  a  Bible  plus  $2.50.  I  wish  to 
thank  you  but  words  can’t  express 
my  gratitude  to  you  for  this  service 
you  have  rendered  to  me.  I  like  The 
Rural  New-Yorker  as  a  farm  paper. 

New  York  j.  M.  w. 

It  is  pleasing  to  have  a  hand  in 
getting  a  satisfactory  adjustment. 
Such  success  is  the  only  reward  we 
ask  but  it  is  not  always  easy  and 
this  matter  had  been  hanging  fire 
longer  than  was  reasonable. 

One  of  our  subscribers  asks  if  any 
of  our  readers  know  Charles  C. 
Marshall?  He  is  about  68  years  of 
age  and  has  not  been  seen  or 
heard  of  for  21  years.  He  was  a 
lawyer  who  worked  in  Wall  Street 
and  is  said  to  have  married  a 
Miss  Banto.  His  father  is  95  years 
old  and  his  mother  87  and  are  very 
anxious  to  hear  from  him.  They 
celebrated  their  seventieth  wedding 
in  February  and  fear  the  son  is 
either  dead  or  in  an  institution.  He 
used  to  write  them  every  week  but 
letters  ceased  and  they  are  asking 
this  help  to  get  some  information 
about  him.  If  any  of  our  readers 
know  of  this  Mr.  Marshall  we  would 
be  glad  to  have  the  information. 

[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


6th  MONTH  TRIUMPHS 
NORTH  •  SOUTH  •  EAST  •  WEST 

Highest  PENS,  All  Breeds,  at  4  Tests 
Highest  HENS.  All  Breeds,  at  3  Tests 
Highest  Red  PEN,  2-Year-Old  Vineland  Tests 
Highest  Red  PEN,  4-Year-Old  Class.  Vineland  Test 
1st,  2nd  &  3rd  High  Birds  2-Year  Vineland  Test 
12  High-Scoring  RED  PENS  (1st.  2nd  &.  3rd  Places) 
Highest  PENS  R.  I.  Reds,  at  5  Tests 
4th  Highest  PEN  in  America,  All  Breeds 
I0TH  CONSECUTIVE  STATE  AWARD 
The  Commonwealth  of  Massachusetts  awarded  its 
1941  Contract  for  over  20,000  Chicks  to  WARREN, 
making  the  10th  consecutive  time. 

Same  Blood.  Same  Breeding.  Same  Results! 
All  WARREN  RED  and  ROCK-RED -Cross 
Chidks  are  of  the  same  hlood  in  the  Red  line  as 
WARREN'S  Contest  Winners,  but  Prices  are  no 
higher  than  those  of  many  commercial  hatcheries. 
Write  todjiy  for  Catalog  and  Summer  Prices 

J.  J.  WARREN 

p  a  Box  Z0’  North  Brookfield,  Mass. 


Bonded  Against  B.W.D. 


WHITSaOCK 

2  chicks  ..*  10.  IOO 

EGGS  FOR  tfZ  per 
HATCHING.../  flOO 

I  All  Eggs  used  are  from  My  Own  Breeders.  100% 
■  State  Tested  (BWD  free).  Tube  Agglut.  TOL- 

I  MAN’S  ROCKS  famous  for  Rapid  Growth.  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
tm  FREE  circular. 


JOSEPH 


I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

DEPT.  F 


TOLMAN 


ROCKLAND 

MASS.  * 


QUALITY  CHICKS 


100%  live  del.  P.  Paid  Non-Sex  Pits.  Ckls. 

Pullets  95%  Accurate  Guar.  100  100  100 

Large  Eng.  S.  C.  Wh.  Leghorns.  .$5.50  $11.00  $2.00 
B.&  W.Rox,  R.I.  Reds,  Box-Red  Cr.  6.50  8.50  6.50 

Special  Bred  N.  H.  Reds .  8.50  13.00  6.50 

H.  Mix,  $5.50-100.  All  Breeders  BLOOD  TESTED. 
Antigen  method.  McALISTERVILLE  HATCHERY, 
Edgar  C.  Leister,  Owner,  Box  II,  McAlisterville,  Pa. 


GRAYBILL’S  S'A.cks 


Electric  Hatched  from  BLOOD-TESTED  BREEDERS. 

CASH  OR  C.  O.  D.  Non-sex.  Pits.  Ckls. 

Large  Type  Eng.  or  Han-  100  100  100 

son  Str.  S.  C.  W.  LEGHORNS. .  .$5.50  $  1 1.00  $2.00 
N.  H.  BEDS  (SPECIAL  DIRECT)  9.00  13.00  6.50 

Barred  &  White  Rocks .  6.50  8.00  6.00 

Heavy  Mixed  (SPECIAL) .  5.50  7.00  5.50 

Sexing  guar.  95%  acc.  YVe  pay  all  postage  &  guar. 
100%  live  del.  4  wk.  old  Leg.  Pullets  $23-100.  Ship¬ 
ped  Exp.  Collect.  Order  direct  for  immediate  ship¬ 
ment  or  write  for  FREE  Photo  Cir.  &  Prices.  C.  S. 
Graybill  Hatchery,  Box  R,  Cocoiamus  (Juniata  Co.)  P*. 

ULSH  FARMS  CHICKS 

All  Breeders  carefully  culled  and  Bloodtested.  Order 
direct.  Satisfaction  and  safe  arrival  Guar.  Cat  Free 
Shipments  Mon.  &  Thurs.— Unsexed  Pullets,  Cockerels! 
Will  Ship  C.  O  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3  00 

Bl.  or  Buff.  Leg..  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  950  7  00 

Wh.  Wyand.,  R.  I.  Beds,  Red-Rocks  7.50  9.50  LOO 

New  Hampshires.  Rock-Bed  Cross..  7.50  10.50  7  00 

Sexing  guaranteed  95%  correct.  Our  20th  vnar 
ULSH  POULTRY  FARM,  Box  R,  Port  Trevorton.  P.. 


IEHMAN52>$7 


CASH  OR  C.  O.  D.  str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) ..  .$5.50  $10.00  $3.00 
Bar.  &  W.  Box,  R.  X.  &  N.  H.  Reds  6.50  8.50  6.00 

Heavy  Mixed  .  5.50  g.50  5.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery.  Box  R.  McAlisterville.  Pa. 


NACE’S  QUALITY  CHICKS 


We  pay  postage.  Safe  delivery  guaranteed. 

Han.  or  Eng.  Large  Type  loo  500  1000 

Sex  Leg.  Pit  s  (95%  guar.) . $12.00  $60.00  $120 

Large  Type  Wh.  or  Br.  Leg.  ...  6  00  30  00  60 

H  Reds  35.00  70 

VI h.  Wyand.  &  Buff  Orps .  7.00  35.00  70 

Leghorn  Cockerels .  9  no  0  on  is 

Assorted  or  H.  Mixed .  6.00  30  00  60 

J’ree  Range  Flocks.  Circular  FREE 
„ACE 

SHIRK’S  QUALITYCHICKS 

PIDIFT?  °?’,1Tr7nSteQ^reeder5’  Eleetric  Hatched. 

a  uLUiro  GUAR.  95%  Unsex  IPultii  otri* 

Will  ship  Cash  of  C.O.D.  “00  ino  C,kn'£’ 

Large  Typo  English  Leghorns . $5.50  $11.00  $2°0O 

|&-4k «1S  til 

Heavy  MTed.re..KedS  <SPeCial)  ’  ’  ’  ’  ®’g® 

Hatches  Tues.  &  Thur.  100%  ’  iiVe' del  Prepaid  Order 

riltaib  fri om  Sli  or  "file  for  Free  Cir.  givin"  full 
details  of  our  Quality  Chicks.  SHIRK’S  HATCHERY 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville.  Pa! 

CHICKS  r,?Mln5,“mp«cifls',„Barred  Rocks.  White 

HECLA  POULTRY  FARM*,’ ^B-L^B e1! LF Fn M t tr1>ep^>' 


To  Subscribers : 

Please  report  any  change  in  your  address 
direct  to  us  and  not  through  your  mail  car- 

Zt  n»PTtmMtM'  Rost  Office  Depart, 

ment  no  longer  permits  delivery  of  mail  in- 

»™rsttwiiiddre+“?!4  r"d  ma^azines  and  news- 
papers  will  not  be  forwarded.  Please  notify 

on  tonrnR  w  v7  el3°Ljn  the  address  label 
on  your  R.  K.-Ta.  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


CAN  USE 

FANCY  EGOS 

BEST  PRICES  PAID 

BOVERS  &  ROSENBLUM 
2298  12th  Ave.  New  York  City 


are  worth,  more  in  Boston.  Write  for  prices. 

McARDLE  POULTRY  CO.,  19  Fulton  PI.,  Boston 

Xjivo  Poultry  Vi/  anted 

KRAKAUR  POULTRY  COMPANY  Inc. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market,  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  &  SON,  Inc.,  300  Greenwich  St.,  New  York 


■  WOOL 


Highest  Cash  Prices  Paid  for  Wool.  | 

We  Pay  Freight  Charges.  Ship  to—  I 

SOKALNER  BROS..  Trenton,  N.  J.  1 


W/"'v  f'V  f  WANTED.  Montgomery  Wonted 
V-/  JLi  Mill*,  I  no.,  Montgomery,  N.  Y. 

STEADY  WORK-GOOD  PAY 

Reliable  man  wanted  to'  oall  on  fanners.  No  experi¬ 
ence  or  capital  required.  Pleasant  work.  Home  every 
night.  Big  Money  every  day.  Wonderful  new 
proposition.  Particulars  free.  Write  McNESS  CO., 
Dept.  518,  -  Freeport,  Illinois 

•  M  en-  W  o  m  e  u  • 

FREE  OUTFIT  makes  you  up  to  $48.00  in  a  week 
taking  orders  without  deposit.  Earnings  advanced. 
Full  or  spare  time.  No  experience. 

HEATH  NURSERIES,  Dept  13,  Manchester,  Conn. 

•  OLIVE  HOGSHEADS* 

The  only  Hogsheads  now  obtainable,  may  cease  arriving 
from  Europe  at  any  time.  Buy  your  supply  now.  I  ship 
from  New  York.  Henry  A.  Thorndike,  Newport,  R.  I. 

BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Beady  to  install  $75.  Other  Bargains.  Cata¬ 
logue  K.  SCHLOSSMAN,  545  Third  Ave.,  New  York 

ROLLS  DEVELOPED  “I 

Enlargements,  8  Never  Fade  Heckle  Edge  Prints,  25c. 
CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany,  N,  Y. 


PRINTING  2ft 


Best  for  less.  Price  list  free. 

ITH”  Elizabethtown,  N.  Y. 


Subscribers’ Exchange 

Rate  of  advertising  In  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  os  Thursday,  10  A.  M. 
9  days  in  advance  oi  date  of  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


|  Farms  For  Sale,  to  Rent,  etc.  | 

FARMS  IN  Finger  Lake  country.  Farm  of 
60  acres,  14  room  house,  hip-roof  barn, 
poultry  houses,  etc.,  buildings  in  good  con¬ 
dition,  12  acres  timber.  School  bus.  Two 
miles  from  village,  Sheffield  and  League 
plants.  Price  $1,200;  terms.  Farm  106  acres, 
three  miles  from  large  village,  milk  plants, 
school  bus.  12  room  house,  large  barns, 
poultry  house,  other  buildings,  running 
water,  electricity  available.  Timber,  two 
trout  streams.  Price  $1,800;  terms.  Farm 
151  acres  of  level  land  on  improved  road. 
Large  house,  barn  36x62  with  L  24x32, 
horse  barn,  poultry  house,  other  buildings, 
running  water,  orchard,  woods.  One  of  the 
finest  farms  in  Tompkins  County.  Price 
$5,000;  terms.  HILL  REALTY  COMPANY, 
Mrs.  A.  C.  McIntosh,  Representative, 
Locke,  N.  Y. 

DELAWARE  STATE  poultry  and  dairy 
farms,  from  $1,000  up;  easy  terms. 
STUCHLIK  AGENCY,  Milton,  Delaware. 

WANTED  TO  buy  small  farm  without 
stock  on  main  road,  with  good  water, 
electricity;  state  price,  location  and  con¬ 
dition.  No  agents.  Write  JOHN  FANDEL, 
789  East  158th  St.,  Bronx,  N.  Y. 


FOR  SALE,  79  acre  fruit  and  poultry  farm, 
Columbia  County,  New  York.  Two  houses, 
ideal  location  for  convalescent  home;  im¬ 
provements.  ADVERTISER  1744,  care  Rural 
New-Yorker. 

AGRICULTURAL  STUDENT,  with  family, 
would  like  to  rent  cottage  on  large  farm 
or  estate  within  two  hours  drive  of  New 
York.  Financially  responsible.  ADVER¬ 
TISER  1746,  care  Rural  New-Yorker. 

WANTED  —  Farms  and  country  estates  for 
sale  or  exchange.  Send  particulars  imme¬ 
diately.  B.  T.  PLATANIA,  716  East  233rd 
St.,  New  York  City. 

FOR  SALE,  a  farm  of  about  200  acres  in 
Putnam,  New  York,  on  the  shore  of 
Lake  Champlain.  Large  stone  house  and 
numerous  outbuildings.  FRED  WALKER, 
Shoreham,  Vt. 

FARM  FOR  sale,  114  acres,  good  potato 
land;  town  of  Cuba,  Allegany  County; 
4 >/2  miles  from  village  of  Friendship;  5 '/a 
miles  from  village  of  Cuba;  14  mile  from 
state  road  on  hard  gravel  road.  Eight  room 
house  and  basement,  hot  and  cold  water; 
recently  reconstructed.  School  bus.  Price 
$3,000.  Owner,  W.  N.  RENWICK,  Cuba,  N.  Y. 

FOR  SALE,  good  dairy  or  truck  garden 
farm  on  State  Highway  30.  Good  buildings, 
water,  soil,  23  stock,  team,  electricity.  AD¬ 
VERTISER  1802,  care  Rural  New-Yorker. 

FARM  OF  350  acres  with  tenant  house  on 
state  highway.  School  and  passenger  buses. 
50  head  cattle,  2  horses,  milk  route,  all 
new  equipped,  new  stable,  2  new  silos, 
electricity  and  telephone.  ADVERTISER  1803, 
care  Rural  New-Yorker. 


88  ACRE  farm  at  Leeds,  Maine;  $2,000, 
half  down  if  sold  at  once.  Electricity, 
telephone,  spring  water,  near  lake,  mile  to 
store  and  corn  shop.  Lewiston  18  miles, 
Augusta  25  miles.  Dressing  for  crops.  Would 
make  good  Summer  home.  ERNEST 
PARSONS,  Bridgton,  Maine. 

50  ACRES,  state  road,  garage,  cabin,  lunch¬ 
room  site.  40  acres  tillage,  about  level, 
building  12x16.  Price  $1,000;  $150  cash.  AD¬ 
VERTISER  1804,  care  Rural  New-Yorker. 


ALBERMARLE  COUNTY,  near  Charlottes¬ 
ville  in  fruit  belt,  68  acres  on  highway, 

8  rooms,  2  baths,  6  outbuildings  including 
fruit  packing  shed  and  tenant  house,  10 
animal  barn,  2  car  garage,  electricity,  hot 
water  heat,  2,000  peach  trees;  $13,500.  Write 
DR.  B.  O.  ATKINSON,  Charlottesville,  Va. 

KARAKUL  SHEEP  ranch  for  sale,  on  ac¬ 
count  of  death  of  owner;  the  largest  and 
best  selected  flock  of  Karakuls  in  Canada.  ■ 
Over  1,000  head  of  carefully  selected  breed-  1 
ing  ewes,  800  acres  of  excelllent  prairie 
land,  most  of  which  is  growing  luxuriant  - 
crops  of  tame  grasses  for  hay  and  pasture,  l 
8  room  house  with  all  modern  conveniences, 
also  tenant  house  and  necessary  outbuild-  ] 
ings.  Property  beautifully  located  on  ‘ 
eastern  slope  of  the  foothills  of  the  Rockies.  . 
Price  $35,000.  For  further  information,  ad- 
dress  ALEX  McWILLIAMS,  High  River, 

TO  RENT  for  season,  3  furnished  rooms, 
electricity,  running  water,  convenient  to 
village;  reasonable.  MRS.  M.  F.  CLARK, 
Kinderhook,  N.  Y. 

CONN.  DAIRY  farm  on  improved  highway. 

Alberta,  Canada.  j 

excellent  markets.  219  acres  well  balanced. 
10-room  214-story  Colonial  house,  4  fire¬ 
places,  piped  water.  80-ft.  barn,  25  tie-ups. 
Young  stock  stable  for  15  head,  other  build¬ 
ings.  Low  taxes.  $8,000.  Investigate  long¬ 
term  payment  plan.  FEDERAL  LAND 
BANK,  Springfield,  Mass. 

9 

FOR  RENT,  60  acre  farm  outside  of  Wing-  ; 

dale,  Dutchess  County,  New  York;  8  room  i 
house,  barn,  water,  electricity,  brook.  Ideal 
for  truck  gardening,  dairy,  poultry  raising,  i 
Overlooks  miles  of  beautiful  valley.  Rent  < 
$35  a  month.  Write  Box  187,  Port  Chester,  ( 
New  York. 

SALE  —  10  acres,  8  room  house,  improve¬ 
ments.  THOS.  LONG,  Sayville,  L.  I. 

-  ■■  -  J 

FOR  SALE,  house  and  large  lot  (about  % 
acre )  in  the  suburbs  of  Stamford,  N.  Y.  I 

WANTED  TO  rent  farm,  preferably  stocked, 
in  good  condition,  near  village;  option  to 
buy.  Honest,  sober  party;  good  references. 
Central  New  York  location  preferred.  Write 
ADVERTISER  1808,  care  Rural  New-Yorker. 

An  ideal  place  to  raise  chickens.  House 
has  all  modern  improvements,  3  bedrooms 
and  bath  on  second  floor;  large  living  room, 
dining  room,  kitchen  and  sunparlor  or  den 
on  ground  floor.  Sacrifice  for  $2,000;  will  -* 
accept  as  little  as  $800  down  payment, 
balance  to  suit  purchaser.  Write  direct  to  * 
owner  and  save.  F.  E.  LINDSLEY,  R.  D.  4, 
Binghamton,  N.  Y.  < 

COUNTRY  HOME,  large  house,  pleasant 
rooms,  modern  improvements;  garage, 
barn,  14  acre.  Near  train  and  bus.  Cheap. 
ADVERTISER  1809,  care  Rural  New-Yorker. 

WANTED  TO  rent  house,  few  acres,  orchard.  £ 
60  to  70  miles  from  New  York;  might  • 
buy  later.  ADVERTISER  1839,  care  Rural 
New-Yorker.  j 

46  ACRE  alfalfa  farm  for  sale,  good  build¬ 
ings,  electric  lights,  running  water;  state 
road,  school  bus,  village.  For  information 
inquire  P.  P.  POWERS,  Oriskany  Falls,  N.  Y. 

VERMONT,  INCOME  poultry  and  dairy 
farm  with  tools  and  five  buildings;  $6,500, 
cash  $2,000.  ADVERTISER  1841,  care  Rural  i 
New-Yorker. 

_ _____  1 

DAIRY  FARM  boarding  house,  160  acres, 

12  rooms,  all  improvements;  17  head  stock, 
tools;  $9,500.  VERMANN,  Coxsackie,  N.  Y. 

ORANGE  COUNTY  farm,  real  bargain,  good 

100  acres,  12  room  house,  beautifully 
landscaped,  2  baths,  electricity,  telephone,  * 
steam  heat,  barns;  $8,500.  Cash  payment.  - 
Rent-like  basis  arranged  to  suit  buyer.  1 
Owner  ill.  MEOLA  &  MEOLA,  Middletown, 

ORANGE  COUNTY  farms:  dairy;  poultry, 
fruit.  Boarding  houses,  stores,  inns.  Feel 
secure.  See  us  before  you  buy.  “DOC” 
BENTON,  Otisville,  N.  Y.  Free  list. 

OVER  50  acres,  eight  acres  wooded;  elec¬ 
tricity  available.  Near  church,  school. 
Post  Office;  Star  Route  passes  door.  BELLE 
H.  COOPER,  Greenville  Center,  N.  Y. 

New  York.  5 

c 

POULTRY  FARM  with  retail  route,  reason-  , 
able.  Also  country  gas  station;  April  J 
sales  14,800  gallons,  house,  garage,  land, 

175  ACRE  A-l  farm,  stock  and  tools;  on 
state  road.  Income  nine  to  ten  thousand 
per  year.  Milk  route,  egg  route;  Hartford, 
Norwich  and  New  London  markets.  Protes¬ 
tants  and  Catholics  preferred.  ADVERTISER 
1815,  care  Rural  New-Yorker. 

$3,000.  GEORGE  COLLESTER  Springfield,  ‘ 
Mass.  J 

FARM  316  acres,  65  acres  meadow  and  J 
pasture;  running  spring  water  in  house; 

Vt  mile  to  village,  macadam  road.  Bargain  : 
for  quick  disposal.  JOHN  GIBSON,  Fishes 

MONEY  MAKING,  Shenandoah  Valley, 
dairy,  stock,  Blue  Grass,  orchard  and 
poultry  farms;  Colonial  estates  and  highway 
business  properties.  W.  H.  BRUMBACK, 
Woodstock,  Va. 

Eddy,  N.  Y. 

BEAUTIFUL  HOME  for  sale,  a  real  bargain,  , 
$20,000;  property  will  sell  for  $6,000. 
Reason  for  selling,  called  away  on  business. 

P.  O.  BOX  246,  Walton,  N.  Y. 

MODERN  POULTRY  plant  on  Long  Island, 
seven  room  house,  modern  improvements. 
Good  going  business.  $5,500,  half  cash. 
Bargain.  KAZENWADEL,  Islip  Terrace,  N.  Y. 

WANTED  FARM,  30  acres,  6  room  house, 
good  well,  800  ft.  elevation.  Dutchess, 
Columbia  County;  must  be  cheap,  all  cash. 
ADVERTISER  1852,  care  Rural  New-Yorker. 

THE  CATO  Hotel  for  sale,  12  bedrooms, 
dance  floor,  three  dining  rooms,  modern 
taproom,  year  round  license.  Inquire  THE 
CATO  HOTEL,  Cato,  N.  Y. 

WANTED  FARM  property,  no  stock,  moun¬ 
tain  section,  within  125  miles  of  New 
York;  at  least  10  rooms,  improvements,  good 
water  supply.  State  price  and  particulars.  ' 
ADVERTISER  1861,  care  Rural  New-Yorker.  ! 

DELAWARE  COUNTY,  state  road  farm,  135 
acres,  river  frontage;  large  house,  elec¬ 
tricity,  bath,  spring  water.  Barn  for  25  cows, 
poultry  house.  ADVERTISER  1819,  care 
Rural  New-Yorker. 

SMALL  CASH,  beautiful  home  near  Dart- 
mouth  College,  BOX  35,  East  Thetford,  Vt. 

FOR  SALE,  56  acre  farm,  Delaware  County; 

furnished  8  room  house.  Reasonable.  AD- 
VERTISER  1855,  care  Rural  New-Yorker. 

FOR  SALE,  two  acres  of  land,  one  acre 
tillable,  one  woodland,  all  kinds  of  trees; 
northern  part  of  New  Jersey,  six  miles  from 
Delaware  Water  Gap.  Beautiful  spot  for 
bungalow  or  house.  Scenery  of  Blue  Ridge 
Mountains  for  30  miles.  Ten  minutes  walk 

_ _ 

10  ACRES,  7  room  house,  barn,  stream; 

$600,  terms.  55  acres,  7  room  house,  barn, 
poultry  houses,  stream,  3  cows,  team,  ma¬ 
chinery;  $1,900,  cash  $700.  Others.  STARK¬ 
WEATHER,  Grand  St.,  Oneonta,  N.  Y. 

to  ideal  fishing,  swimming,  boating  on 
Paulins  Kill.  Good  schools  and  churches  one 
mile  from  residence.  Price  $500.  DELMONT 
H.  PRIMROSE,  Minisink  Hills,  Pa.. 

$2,200;  BALANCE  easy  terms,  buys  large 
fertile  dairy  farm,  complete  buildings.  Im¬ 
provements,  river.  Genuine  reason  makes 
this  bargain  possible.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 

FOR  SALE  by  owner,  12  rooms,  two  baths, 

extra  toilet,  steam  heat,  garage,  two 
acres;  well  located,  village.  Adapted  one, 
two  or  more  families.  Professional  man. 
Boarding  house,  other  business.  Write  for 

STATE  ROAD,  8  acres,  8  rooms,  barn, 
garage,  large  hennery,  electricity;  $3,400; 
terms.  O.  S.  JANSEN,  Wallkill.  N.  Y. 

details,  well  kept  up.  Price  $8,750.  AD¬ 
VERTISER  1824,  care  Rural  New-Yorker. 

CABIN  AND  bungalow,  retired,  pensioned 
people.  Shore  HWY  and  Tidal  River.  Ask 
details.  BOX  25,  New  Gretna,  N.  J. 

LIBRARIAN,  WITH  family,  well-behaved 

children,  wants  to  rent  small  farm  with 
option  to  buy,  or  unfurnished  cottage  on 
farm,  within  60  miles  of  New  York.  Must 
be  reasonable.  ADVERTISER  1822,  care 
Rural  New-Yorker. 

IDEAL  POULTRY  farm  location,  on  Eastern 
Shore  Maryland.  Four  acres  on  improved 
highway,  !4  mile  town,  river.  Splendid  5 
room  bungalow,  basement,  electric,  tele- 
phone,  water,  closed-in  porches;  double 
garage.  Price  reduced  for  immediate  sale 
to  $2,300.  Terms  and  possession  arranged. 
Write  for  details  and  picture.  C.  E. 
TURNER,  Federalsburg,  Md. 

FOR  SALE,  Summer  home,  near  northend 
of  Lake  Otsego,  N.  Y.  Fine  location  and 
view,  15  minutes  walk  to  town,  Springfield 
Center.  VA  acres,  600  Pine  and  Spruce 
trees,  lawn,  fruit  trees,  berries  asparagus, 
flower,  vegetable  garden,  brook.  House  has 
four  rooms,  garage,  cellar,  fireplace,  good 
water,  chicken  house,  kitchen  stove,  garden¬ 
ing  tools  included;  warranted  deed.  Lowest 
price  $1,200.  Come  to  see  it.  W.  LUBENAU, 
owner,  Springfield  Center,  N.  Y. 

FOR  SALE,  87  acre  farm,  good  buildings, 

307  acres,  half  woods,  grain  and  dairy, 
buildings  good.  B.  BUTZ,  Dover,  Dela. 

WANTED  —  Low  priced  farm,  New  York, 
Connecticut.  Rent,  option  to  buy  if  suit¬ 
able.  Fertile  land,  nice  view,  good  neighbor¬ 
hood,  convenient  to  bus  or  railroad,  good 
water  supply.  Give  all  details  and  direc¬ 
tions  from  New  York.  ADVERTISER  1864, 
care  Rural  New-Yorker. 

FOR  SALE,  state  road  country  home,  lights, 
bath,  1*4  acre  of  land;  reasonable.  AD¬ 
VERTISER  1830,  care  Rural  New-Yorker. 

FOR  SALE,  village  property  with  old 
established  store  business;  Orange  County, 
on  state  road.  Good  opportunity.  ADVER¬ 
TISER  1831,  care  Rural  New-Yorker. 

FOR  SALE,  Chenango  County  poultry  farm, 
price  reasonable.  CLAIR  GATES,  South 
New  Berlin,  New  York. 

FARM.  108  acres  on  improved  road,  lay  of 

FOR  RENT,  near  North  Branch,  Sullivan 
County,  six  room  bungalow,  improve¬ 
ments,  furnished.  Eggs,  milk,  vegetables 
available;  $125  season.  ADVERTISER  1834, 
care  Rural  New-Yorker. 

land  good,  spring  water,  two  barns, 
cement  floor,  20  patent  stanchions,  milk- 
house,  silo,  two  story  house,  bath  electricity, 
furnace;  price  $5,000.  HILL  REALTY  COM¬ 
PANY,  2-6  Main  St.,  Cortland,  N.  Y. 

FOR  SALE,  63  acre  farm  on  heavy 
travelled  road,  two  family  house,  city 
improvements,  large  barn,  good  price  for 
milk;  28  miles  west  of  Boston.  With  cows 
or  without.  Price  of  $12,000.  M.  E.  HEWITT, 

FOUR  ACRES,  1  large  basement  barn,  10 
room  house,  bath,  furnace,  electricity,  14 
mile  to  thriving  village  on  main  state  road; 
price  $3,800.  HILL  REALTY  COMPANY, 
2-6  Main  St.,  Cortland,  N.  Y. 

Marlboro,  Mass. 

FOR  SALE,  30  acres,  wooded;  cut  by  Penn- 
Reading  Railroad  from  Atlantic  City  to 
Philadelphia.  BOX  202,  Newfield,  N.  J. 

FOR  SALE,  dairy  and  poultry  farm,  or 
country  estate,  200  acres.  City  conveni¬ 
ences,  with  or  without  stock  and  tools. 
Cheap  for  quick  sale;  no  trades.  Write  for 
particulars.  BOX  557,  No.  1  Mill  St., 
Greene,  N.  Y. 

FOR  SALE,  28  miles  out,  house,  garage, 
garden,  hennery,  retail  egg  route.  Suit¬ 
able  for  retired  person.  BOX  84,  Spring 
Valley,  New  York. 

FOR  SALE,  in  village  near  State  Park,  15 
room  house,  two  baths,  all  modern,  ex¬ 
cellent  condition,  three  ear  garage, 

shrubbery.  A  fine  home;  price  $4,500. 
Restaurant,  roadstand  attached,  gas  pumps, 

FARM  OR  estate  for  .sale.  New  York,  Sara¬ 
toga  County;  390  acres,  15  room  house, 
redecorated,  fireplaces;  cost  $30,000;  life¬ 
time  opportunity.  Price  $8,500.  ADVER¬ 
TISER  1870,  care  Rural  New-Yorker. 

other  buildings,  three  acres  of  land.  In 
village  on  main  state  highway.  Paying 
proposition.  Price  $6,500;  terms.  HILL 

REALTY  COMPANY,  Mrs.  A.  C.  McIntosh, 
Representative,  Locke,  N.  Y. 

300  ACRE  dairy  farm,  good  buildings,  lights, 

40  head  stock,  milk  route  to  creamery. 
$9,700;  $3,200  down,  balance  $500  a  year. 
No  interest.  Many  others.  BUNNELL 
AGENCY,  West  St.,  Oneonta,  N.  Y. 

acres  $1,250;  230  acres  with  buildings, 


low,  8  rooms,  wide  porch,  garage,  marvel- 


WXL  KJl  l  LUimctU,  IClltlDlC  ictXIIltil, 

110  acre  dairy  and  poultry  farm  just 


t  two  room  bungalow,  garage;  $8  month. 


Help  Wanted 


**  xiaj/ci  leiiLCU,  x  I  v  ICO  Idll  La 

Write,  stating  age,  height,  weight,  experi- 


uvxxxxxj  xvxxxx*,  xtilLCU  XlXlXiVCi,  geiltldl 

farm  worker;  $35  monthly  with  raise  if 


- - r  U5C  J L/UJudVdi. 

Single,  $40  and  board;  married,  $50  month 


- - -  ~ -wj.  cn-ie  uairy 

farm  with  herd  of  15  cows.  Cottage  and 


7  w  —  *  — **vxxxx,  m  rnv  uii  nationally 

known  breeding  farm.  Write  or  telephone. 


Lrtccuocu  engineer  ana 
fireman  for  creamery.  Must  be  experienced 


i  x!  “xxx  •  \  u  men  lor  pasteurizing 

and  bottling  plant.  Must  be  experienced 

iTvH  CaHoy*  rnp  AT  rn  a  tvsta  T 


“-pwxvuv.tu,  xcii  in  idibeu  man 
on  fruit  and  poultry  farm.  Kind  treat- 


Linea  aairy,  ia  cows; 
wages  $45  and  board;  write  age,  reference. 


Tu  «T*i.  nume,  lamiiy  ox 

three.  Wife  general  housework  and  good 


•  ~  —  •  *  — —  vx*  Lauuuuwci  Adi  III , 

good  wages,  room  and  board.  No  milking. 


*■***■*■“  ^  ’  1  A  A-lAV  ,  oifldll  Adi  Ill.  AU- 

VERTISER  1812,  care  Rural  New-Yorker. 


- - - to xv-aaovxv-  ilidii  XU1  gciici  dl 

farm;  good  teamster,  milker.  No  booze; 


'  -  vx-xi  o  &L11C1  dl  UUUSCWU1AC1, 

must  be  good  cook  and  serve  well;  small 


x J  v-dx  o  Vivl,  tv  V v  UliV 

on  farm  by  the  month.  ALTON  PIERSON, 


WANTED  —  Couple  about  40  years  old  for 
general  housework  and  part  time  on  out¬ 
side.  References  necessary.  Write  advising 
salary  expected  and  experience.  Also  send 


aya-taa'i  wuiiv  on  snares  on 

dairy  farm,  or  by  month.  MR.  FRANK 


- —  — — '  "  x  luivoiaiu  LUUpiC  W I  Li  A 

own  car,  for  year  round  position  doing 
all  work  in  country  farm  home  near  New 
Milford,  Connecticut.  Man  for  lawn,  garden, 
cow,  chickens  and  handy  work.  Woman 
for  cooking,  waiting  on  table  and  house¬ 
work.  Must  be  dependable,  sober  and 
trustworthy  as  owners  are  in  city  much  of 
the  time.  Separate  living  quarters.  Perma¬ 
nent  place  for  the  right  people.  ADVER¬ 
TISER  1813,  care  Rural  New-Yorker. 

4-H  GIRL  preferred  for  general  housework. 

Double  bedroom  and  own  bath,  first  floor 
recreation  room.  Near  movies  and  bus  line. 
High  class  neighborhood,  new  house,  best 
equipment.  $10  weekly.  Will  consider  two 
girls  to  share  work  at  $7.00  each.  Write 
LEWIS  A.  DAY,  184  Harding  Dr„  South 
Orange,  N.  J. 

HANDYMAN,  SINGLE,  sober,  45-50;  small 
farm.  Produce.  Good  home.  ADVERTISER 
1817,  care  Rural  New-Yorker. 

WANTED  —  Woman  for  general  housework 
on  farm.  SARAH  OLSEN,  Cochecton,  N.  Y. 

WANTED  —  Housekeeper,  small  suburban 
farm;  one  adult.  ADVERTISER  1820,  care 
Rural  New-Yorker. 

WANTED — Settled  white  girl  or  woman  to 
do  housework,  cooking  and  laundry  for 
family  of  three  in  small  house  15  miles 
north  of  Baltimore;  convenient  to  Protes¬ 
tant  or  Catholic  church.  $10  per  week. 
References  required.  WM.  P.  NEILSON, 
Cockeysville,  Maryland. 

MAN  AND  wife  under  50,  to  become 
cottage  parents  in  boys’  cottage.  State 
experience  and  other  qualifications.  Apply 
Dean  of  Boys,  CHILDREN’S  VILLAGE, 
Dobbs  Ferry,  N.  Y. 

Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  360. 


News  From 

Dry  weather  and  droughty  con¬ 
ditions  have  greatly  retarded  the 
growth  of  all  early  planted  crops 
in  New  Jersey  but  if  seasonable 
rains  follow  in  the  near  future,  this 
condition  will  be  overcome  to  a 
large  extent.  However,  this  change 
from  extreme  wet  weather  of  the 
previous  month  enabled  farmers  to 
speed  up  their  plowing  and  planting 
operations  during  the  latter  part  of 
April  and  the  first  week  in  May. 

Farm  work  has  progressed,  aided 
by  excellent  field  conditions.  As  a 
result  of  the  exceptionally  hot 
weather,  asparagus  harvesting  com¬ 
menced  on  April  18  in  the  Swedes- 
boro  and  Bridgeton  sections.  Cutting, 
which  was  heavy  during  the  two  hot 
days,  has  slowed  up  considerably. 
General  movement  throughout  South 
Jersey  started  about  May  1.  Harvest¬ 
ing  has  also  started  in  Central 
Jersey.  Asparagus  canneries  have 
been  open  since  April  21. 

Early  plantings  of  beets  have  been 
completed  throughout  the  State,  with 
reports  from  Cumberland  County  in¬ 
dicating  that  some  of  the  crop  is  up, 
and  appears  to  be  in  good  condition. 
Preliminary  reports  indicate  that  the 
acreage  is  about  the  same  as  a  year 
ago.  Practically  the  same  conditions 
prevail  for  carrots  as  for  beets,  but 
the  crop  is  not  quite  as  advanced. 
Transplanted  lettuce,  for  the  most 
part,  is  progressing  quite  favorably. 
Stands  are  good  in  North  Jersey,  but 
some  disease  is  present  in  some  of 
the  fields  of  South  Jersey. 

Farm  skies  are  a  little  brighter. 
Domestic  consumer  demand  for  farm 
pi'oducts  is  rising  as  industrial  pro¬ 
duction  and  employment  expand 
under  programs  for  national  defense. 
To  this  has  been  added  now  the 
purchasing  program  covering  farm 
products  for  export  under  provisions 
of  the  Lease-Lend  Act. 

Corn  Borer  Control 

Control  of  corn  borer  necessitates 
complete  plowing  under  of  all  corn 
refuse  in  fields  and  the  burying  or 
the  destruction  by  burning  of  barn¬ 
yard  accumulations  of  stalks  before 
grub  emergence.  A  good  plowing  job 
requires  a  wide  bottom  plow,  16  to 
18  inches,  a  high  beam  having  plenty 
of  throat  clearance  and  preferably 
a  long  distance  between  bottoms. 
Notched  coulters  of  16  to  18  inches 
in  diameter  help  cut  up  ^the  stalks 
and  prevent  bunching.  Standing 
sweet  corn  stalks  and  accumulations 
of  field  corn  can  readily  be  handled 
with  a  plow  of  this  type.  Wires  are 
sometimes  used  to  insure  turning 
under  of  heavy  cover.  These  consist 
of  No.  12  wire  in  10  or  12-foot 
lengths  attached  to  coulter  standards 
or  clevis  bar  in  such  a  way  as  to 
hold  the  material  against  the  invert¬ 
ing  furrow  slice.  Wires  trail  the 
furrow.  Trash  guards  which  funnel 
the  material  under  the  furrow  slice 
are  also  available  through  plow 
manufacturers.  These  guards  were 
developed  in  connection  with  corn 
borer  control  studies  in  the  Middle 
West  and  have  proved  very  effective. 

Vegetable  Seed  Situation 

Recent  reports  show  that  current 
supplies  of  most  vegetable  seeds  are 
indicated  to  be  smaller  than  last 
year.  This  statement  is  based  on  a 
nationwide  survey  completed  this 
year  by  the  Agricultural  Marketing 
Service. 

According  to  the  report,  the  situ¬ 
ation  varies  materially  by  kinds  and 
varieties.  Supplies  of  most  kinds  of 
vegetable  seeds  are  believed  to  be 
sufficient  for  the  planting  needs  of 
the  United  States  this  year.  Of  the 
50  kinds  of  seed  covered  by  this 
survey,  stocks  of  36  were  smaller, 
and  14  were  larger  than  the  year 
before.  The  report  indicated  that 
domestic  production  of  many  vege¬ 
table  seeds  which  were  formerly  im¬ 
ported  in  large  amounts  are  on  the 
increase. 

Protect  Young  Clover 

Much  of  the  clover  and  some  of 
the  alfalfa  grown  in  New  Jersey  are 
seeded  in  early  Spring  in  wheat.  The 
way  the  companion  crop  of  wheat 
is  managed  may  have  a  marked 
effect  on  the  success  of  the  clover 
or  alfalfa  needed  in  it. 

Occasionally  a  combination  of 
favorable  weather  and  high  fertility 
causes  a  rank  growth  of  wheat  which 
kills  out  the  legume  and  grass  seed¬ 
ing.  It  has  been  found  in  experi- 


New  Jersey 

ments  in  Ohio  that  if  the  April 
growth  of  wheat  has  been  rank,  it 
is  desirable  to  follow  one  of  several 
courses.  One  is  to  clip  the  wheat 
in  late  April  or  early  May  before 
there  is  any  possibility  of  cutting  off 
the  developing  wheat  heads.  The 
wheat  will  recover  and  make  a  grain 
crop,  with  yield  slightly  reduced. 
The  effect  of  the  clipping  is  to  reduce 
greatly  the  competition  of  the  grain 
crop  with  the  young  grass  and 
clover  during  a  period  which  is  vital 
to  the  success  of  the  sod  crop.  The 
clipping  also  greatly  reduces  the 
danger  of  the  wheat  lodging.  An¬ 
other  method  of  holding  back  the 
wheat  to  give  the  grass  and  clover 
more  opportunity  is  early  Spring 
grazing  of  the  wheat.  Pasteuring 
may  begin  as  soon  as  the  wheat  is 
large  enough  to  furnish  a  good  bite. 

New  Officers  for  Milford  Club 

The  Milford  4-H  Dairy  Club  had 
the  annual  election  of  officers  at  the 
meeting  of  the  club  held  recently  at 
the  Spring  Mills  Grange  Hall  and 
elected  the  following:  President, 
Herman  Schick,  Little  York;  vice- 
president,  Harvey  Search,  Spring 


Mills;  secretary,  Gertrude  Wilson, 
Everittstown;  assistant  secretary, 
Hermine  Schick,  Little  York;  treas¬ 
urer,  Walter  Mathews,  Quakertown. 

Hermine  bchick  gave  a  report  of 
the  last  meeting  at  which  Dr.  George 
Taylor,  Extension  Dairyman,  gave 
demonstrations  on  the  detection  and 
control  of  dairy  cattle  disease.  A  re¬ 
port  of  the  recent  Tri-County  4-H 
Dairy  Meeting  was  given  by  Norman 
Crouse,  Little  York,  and  George 
Miller,  Quakertown,  gave .  a  report 
of  the  State  Dairy  Banquet  at 
Trenton  which  he  attended  and  at 
which  he  was  awarded  a  Meritorious 
Production  Certificate  by  the  Junior 
Breeders’  Fund.  A  program  on  the 
judging  of  dairy  cattle  was  held.  This 
was  in  charge  of  Marian  Huff  of 
Spring  Millls,  local  leader  of  the  club, 
and  the  club  agent.  George  Miller, 
president  of  the  club  presided  at 
the  meeting. 

Fewer  Turkeys  Predicted 

According  to  present  indications, 
the  1941  turkey  crop  will  be  some¬ 
what  smaller  than  the  1940 
crop.  The  report  is  based  on  replies 
from  about  6,000  growers  scattered 
throughout  the  United  States,  and 
shows  intention  to  produce  about 
three  per  cent  less  turkey  poults  this 
year  than  last.  Decreases  are 


largely  indicated  in  the  western  and 
central  states,  with  an  increase  of 
about  two  per  cent  in  New  Jersey 
arid  North  Atlantic  States. 

Special  Farm  Machinery  License 

Motor  Vehicle  Agents,  Inspectors 
and  County  Agricultural  Agents  have 
recently  been  advised  by  the  Com¬ 
missioner  of  Motor  Vehicles  of  the 
provisions  of  the  new  law,  Chapter 
31,  P.L.  1941,  which  provides  for 
the  registration  and  operation  of 
certain  vehicles  used  exclusively  as 
farm  machinery  or  a  farm  imple¬ 
ment.  The  new  law  makes  it  possible 
for  a  farmer  to  license  an  old  truck 
or  other  motor  vehicle  used  ex¬ 
clusively  on  the  farm  but  which,  in 
order  to  reach  the  fields  of  the  farm, 
must  traverse  the  highway  for  a 
short  distance.  The  law  provides 
that  such  licensed  vehices  are  not 
subjected  in  inspection  and  shall  not 
traverse  more  than  five  miles  of 
highway  in  traveling  from  one  farm 
or  portion  thereof,  to  another  farm, 
or  portion  therefore,  both  owned  or 
managed  by  the  registered  -owner 
of  the  vehicle  or  vehicles.  The  regis¬ 
tration  fee  is  $1  and  applications  for 
these  special  licenses  may  be  ob¬ 
tained  of  Motor  Vehicle  Agents. 

John  W.  Wilkinson 


NO  DOWN  PAYMENT  —  FIRST  PAYMENT  OCTOBER 


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give  me  an  estimate  on  the  cost  of  installing  a  Utica  Heating 
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. . . . State . 

(Please  Print  or  Write  Plainly) 


Most  convenient  time. 


(Day  or  Days) 


,  at . . .  ■'A 

P.  M. 


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C>  t»  30 

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Cows  in  Luxuriant  Pasture  on  a  Long,  Island  Farm 


Photo — Joseph  Adams.  Brookhaven,  N 


1936.  at  the  Post 
of  March  3.  1879. 


No.  5505 


Vol.  C. 


Published  Bi-Weekly  by  the  Rural  Publishing  Co., 
333  W.  30th  St..  New  York.  Price  Fifty  Cents  a  Year. 


June  14,  1941 


Office 


Y. 


366 


The  RURAL  NEW-YORKER 


Twenty  Years  with  Pastures 

By  B.  A.  Brown 

Twenty  years  ago  not  much  was  known 
about  pastures  except  that  they  were  grow¬ 
ing  less  and  less  productive.  At  that  time, 
many  formerly  good  pastures  furnished  little 
but  exercise  to  the  livestock  and  their  owners. 
Numerous  indeed  were  the  causes  advanced 
for  this  condition.  Confronted  with  the  prob¬ 
lem  of  what  to  do  about  pastures,  the  Storrs 
and  some  other  eastern  Experiment  Stations 
started  investigations  to  answer  a  few  of  the 
pressing  questions.  Of  these,  the  improve¬ 
ment  and  maintenance  of  production  on  the 
millions  of  acres  of  runout,  weed  infested  and 
sometimes  brush  and  tree  covered  permanent 
pastures  in  northeastern  United  States  ap¬ 
peared  to  be  the  most  important  problem. 
Because  a  majority  of  the  permanent  pastures 
in  this  region,  even  when  free  of  bushes  and 
trees,  are  too  stony  or  too  steep  for  practical 
tillage  operations,  it  was  essential  to  discover 
methods  of  improvement  by  changes  in 
management  or  by  surface  additions  of  seeds 
and  fertilizers.  Reasoning  that  it  was  useless 
to  add  seed  because  any  new  grass  or  legume 
seedlings  thus  obtained  could  not  be  expected 
to  survive  long  under  conditions  so  unfavor¬ 
able  that  the  formerly  well  estab¬ 
lished  plants  of  the  same  species 
could  not  exist,  the  first  experi¬ 
ments  at  Storrs  were  with  fertil¬ 
izers.  (As  used  here,  “fertilizers” 
include  lime  or  any  other  carrier 
of  plant  nutrients  and  soil  amend¬ 
ments  ) . 

In  1920-21,  a  65  acre  runout, 
bushy  pasture  was  cleared  and 
then  fenced  into  several  small 
paddocks.  To  learn  how  inherently 
variable  these  paddocks  might  be, 
they  were  grazed  with  yearling 
steers  for  three  years  without 
any  treatments  save  mowing 
bushes.  In  the  Spring  of  1924' 
different  fertilizers  were  spread 
on  the  surface  of  each  paddock, 
leaving  one  without  treatment  to 
serve  as  a  check.  From  time  to 
time,  changes  have  been  made  in 
the  original  plan  of  fertilizing  some  of  these 
pastures,  but  in  the  main,  they  have  been 
continued  to  the  present  time.  Thus,  the  past 
season  (1940)  was  the  twentieth  in  which 
their  productions  have  been  measured  by 
grazing  with  either  steers  or  heifers. 

Phosphorus  Most  Essential  Element 

It  was  soon  found  that  no  appreciable  im¬ 
provement  could  be  obtained  from  any 
fertilizer  treatment  that  did  not  contain 
phosphorus,  supplied  in  this  case  by  super¬ 
phosphate.  The  beneficial  effects  of  super¬ 
phosphate  were  enhanced  when  limestone 
was  also  added.  Carriers  of  nitrogen,  like 
nitrate  of  soda,  with  superphosphate  or  super¬ 
phosphate  and  limestone,  stimulated  still  larger 
yields  of  pasturage.  Very  little,  if  any,  bene¬ 
fit  was  secured  by  adding  potash  with  the 
other  fertilizers.  However,  it  was  included  in 
all  nitrogenous  mixtures. 

Without  sowing  any  seed,  marked  changes 
occurred  in  the  botanical  and  chemical  compo¬ 
sition  of  the  herbage  of  these  improved 
pastures  and  such  changes  were,  no  doubt, 
directly  responsible  for  the 
greater  livestock  carrying 
capacities.  For  example,  Ken¬ 
tucky  bluegrass  and  white  clover, 
both  of  which  can  scarcely 
be  found  in  the  plots  without 
superphosphate,  soon  took  the 
place  of  poverty  grass,  weeds  and 
bare  ground.  This  particular  type 
of  change  was  more  characteristic 
of  those  which  occurred  where 
both  superphosphate  and  lime¬ 
stone  had  been  applied.  More 
bluegrass  and  less  clover  has  been 
the  rule  where  the  treatment  in¬ 
cluded  nitrogen. 

Seasonal  Production 

The  preceding  is  a  sketchy 
summary  of  the  early  results. 

One  very  important  pasture  prob¬ 
lem  has  not  yet  been  mentioned, 
namely,  “seasonal  production”  or 


more  specifically  “June  peaks”  and  “August 
lows.”  The  generally  favorable  statements 
regarding  the  effects  of  fertilization  considered 
only  total  yields.  But  the  same  old  “highs” 
and  “lows”  existed  and  were  even  accentu¬ 
ated  by  Spring  applied  nitrogen.  Then,  in 
the  late  nineteen  twenties,  the  Hohenheim  sys¬ 
tem  of  pasture  management  was  heralded  as 
the  answer  to  the  problem  of  seasonal  uneven¬ 
ness  in  the  growth  of  pasture  plants.  One  of 
the  chief  factors  in  that  system  is  the  appli¬ 
cation  of  nitrogen  several  times  each  season. 
In  view  of  the  widely  proclaimed  benefits  of 
frequent  intra-seasonal  fertilizing,  it  was 
.deemed  advisable  to  give  the  scheme  a  thor¬ 
ough  test  at  Storrs.  Therefore,  since  1922,  a 
few  of  our  experimental  pastures  and 
hundreds  of  small  lawnmown  plots  have  re¬ 
ceived  nitrogenous  fertilizers  periodically 
throughout  each  season.  During  this  nine- 
year  period,  1932-40,  the  superphosphate  and 
superphosphate  plus  limestone  treated  pas¬ 
tures  have  been  continued. 

On  the  grazed  pastures,  the  Summer  nitro¬ 
gen  has  helped  a  little  by  stimulating  slightly 
more  growth  during  the  late  Summer  and 
Fall  months,  but  how  little  can  be  seen  from 
the  facts  that  even  in  the  most  favorable 


cases,  two-thirds  of  the  total  growth  occurred 
before  July  15  and  that  the  superphosphate- 
limestone  plots  had  about  the  same  distribu¬ 
tion.  On  some  lawnmown  plots,  the  usual 
May-June  peak  was  moved  to  July  and  even 
to  August  by  not  adding  any  nitrogen  in  the 
Spring  and  applying  double  the  normal 
amount  after  June  15.  However,  this  result 
is  chiefly  of  academic  interest,  for  the  in¬ 
creased  growth  of  grass  per  unit  of  Summer 
applied  nitrogen  was  only  about  half  that  ob¬ 
tained  from  nitrogen  added  in  April. 

Based  on  total  production,  the  results  of 
the  grazing  experiment  since  1932  may  be 
summarized  briefly  as  follows:  Superphos¬ 
phate  alone  continued  to  increase  yields  about 
70  per  cent;  superphosphate  and  limestone, 
approximately  120  per  cent;  and  complete 
minerals  plus  the  equivalent  of  nearly  400 
pounds  per  acre  of  nitrate  of  soda  annually, 
close  to  200  per  cent.  If  the  pasturage  is 
valued  at  what  it  would  cost  in  hay,  silage 
and  grain,  or  at  2.25  cents  per  pound  of  di¬ 


June  14,  1941 

gestible  nutrients,  we  have  these  financial 
aspects: 

Annual  Acre  Returns 
Value  of  Increased  Per  Dollar 
Pasturage  Less  Spent  for 
Fertilization  Cost  of  Fertilizers  Fertilizers 


Superphosphate  .  $7.50  $7.50 

Superphosphate  plus  limestone  .  13.40  8.30 

Complete  minerals  plus  nitrogen .  18.70  2.40 


One  might  conclude  from  these  data  that 
where  land  is  limited  and  high  in  value  or 
where  sufficient  May  and  June  grazing  was 
not  obtained  from  superphosphate  and  lime¬ 
stone  or  resort  to  seeded  pastures,  the  use  of 
nitrogenous  fertilizers  would  be  a  better  in¬ 
vestment  than  the  purchase  of  more  grain  or 
other  feed  to  supplement  the  pasturage.  How¬ 
ever,  in  much  of  northeastern  United  States, 
the  superphosphate-limestone  appears  the 
more  practical  treatment. 

Frequency  of  Application 

The  question  of  how  much  and  how  fre¬ 
quently  superphosprate  and  limestone  should 
be  applied  is  a  common  one.  In  the  Storrs 
experiments,  there  have  been  no  advantages 
from  annual  rather  than  triennial  treatments 
with  the  same  total  amount  of  superphosphate. 

One  of  these  experimental  pastures  with 
no  superphosphate  since  the  500  pounds  per 
acre  of  the  16  per  cent  grade  in  1924,  is  still 
increasing  the  pasturage  by  50  per  cent,  but 
it  is  30  per  cent  poorer  than  those 
that  have  received  additional 
applications.  However,  it  appears 
certain  that  adding  the  equivalent 
of  500  pounds  of  16  per  cent  super¬ 
phosphate  every  third  year  is  too 
liberal  and  that  an  average  of 
about  100  pounds  per  year  would 
be  sufficient  in  most  cases. 

Most  of  the  limed  plots  in  the 
grazing  experiment  received  one 
ton  of  limestone  per  acre  in  1924 
and  again  in  1929.  One  plot  was 
limed  in  1924  only,  and  it  is  still 
producing  as  well  as  the  others. 
Nevertheless,  a  ton  per  acre  once 
in  ten  years  is  suggested  for 
strongly  acid  soils  in  northern 
United  States. 

Surface  Application  Effective 

For  a  long  time,  agronomists 
have  recommended  the  harrowing  in  of 
fertilizers,  especially  carriers  of  phosphoric 
acid,  which  is  fixed  by  the  soil  very  close  to 
the  point  of  first  contact.  For  example,  tests 
in  1938  showed  but  little  more  easily  soluble 
phosphorus  in  the  third  inch  of  soil  from  ap¬ 
plying  between  1924-35,,  a  ton  per  acre  of 
superphosphate  on  the  surface  of  the  experi¬ 
mental  pastures.  In  spite  of  the  non-pentra- 
bility  of  superphosphate,  two  3 -year  experi¬ 
ments  on  tilled,  seeded  land  have  resulted  in 
practically  the  same  yields  of  several  pasture 
mixtures  from  disked  in  or  surface  applied 
superphosphate. 

Next  to  superphosphate,  limestone  is  the 
least  likely  to  affect  very  soon  the  soil  below 
the  surface.  However,  it  does  penetrate  slowly 
but  steadily.  This  statement  is  supported  by 
the  fact  that  in  1938,  about  one-third  of  the 
acidity  of  the  sixth  inch  of  soil  had  been 
counteracted  by  the  two  tons  of  limestone 
applied  on  the  surface  between  1924-29.  As 
most  of  the  grass  roots  are  found  in  the  upper 
3  inches  greater  or  more  rapid  penetration 
seems  not  only  unessential  but  undesirable. 

Potash  and  especially  nitro¬ 
genous  fertilizers  move  downward 
much  more  rapidly  than  super¬ 
phosphate  or  limestone.  In  view 
of  this  and  the  excellent  returns 
from  surface  applied  superphos¬ 
phate  and  limestone  on  many  ex¬ 
perimental  and  farm  pastures,  it 
is  concluded  that  no  particular 
effort  should  be  made  to  work 
fertilizers  into  the  soil. 

As  previously  stated,  excellent 
stands  #  of  native  grasses  and 
clovers  have  resulted  on  properly 
fertilized  permanent  pastures 
without  adding  any  seed.  On  re¬ 
cently  cut-over  brush  or  wood¬ 
land,  however,  the  establishment 
of  a  good  turf  may  be  hastened 
and  the  kind  of  species  controlled 
by  sowing  seed  in  the  early  Spring 
of  the  first  year  after  clearing. 
(To  be  Continued) 


Pasture  in  the  Fall  from  third  cutting  alfalfa  in  Litchfield  County,  Conn. 


Pasture  experimental  plots  on  untillable  land  at  Storrs,  Connecticut. 


367 


Scientific  Orcharding  by  a  Pioneer 

By  Walter  Jack 

Willis  T.  Mann,  owner  and  developer  of 
Grand  River  Orchards,  Geneva,  Ohio,  was 
a  horticulturist  whose  life  and  experience 
spanned  the  entire  period  of  scientific 
orcharding. 

Mr.  Mann,  84  years  of  age  when  interviewed 
by  the  writer  a  few  weeks  prior  to  his  death, 
last  March,  recalled  that  in  1889  he  put  to¬ 
gether  his  first  spray  outfit.  “I  purchased  a 
force  pump,”  Mr.  Mann  told  me,  “mounted 
it  on  a  barrel,  and  attached  a  stick  to  the 
handle  in  such  a  way  as  to  agitate  the  liquid. 
I  was  the  first  one  in  Niagara  County,  New 
York  to  spray.  At  that  time  we  had  one-day 
agricultural  schools.  We  secured  Prof.  Cook 
from  Michigan  Agricultural  College  as  speak¬ 
er,  and  on  the  way  to  the  school,  he  told  me 
of  the  benefits  of  spraying  and  the  equipment 
that  might  be  adapted  for  it.”  At  that  time 
Mr.  Mann  had  about  700  trees.  His  orchard 
now  consists  of  350  acres,  producing  and 
marketing  to  high  class  grocers  50,000 
bushels  a  year. 

Mr.  Mann  recalled  that  during  the  Spring 
of  1890  he  was  asked  to  make  a  speech.  He 
then  declared  that  apple  scab  was  due  to  a 
fungus  disease,  and  that  he  had  noticed  evi¬ 
dences  of  it  before  bloom.  This  was  news  and 
he  had  clippings  of  newspapers  far  and  wide 
which  carried  the  story  as  highly  important 
and  such  was  the  case. 

It  was  at  that  time  that  Niagara  County 
was  the  first  county  in  the  country  in  apple 
production.  The  ravages  of  scab  were  ruinous. 
Mr.  Mann  recalled  that  his  speech,  in  which 
he  explained  the  nature  of  scab,  was  the  first 
one  that  he  ever  made,  and  that  the  remain¬ 
der  of  the  day  the  discussion  of  fruit  growers 
was  centered  around  his  observations. 

The  first  spray  was  what  Mr.  Mann  recalled 
as  ammoniacal  solution  of  copper  carbonate. 


L.  G.  Dean,  superintendent  at  the  Grand  River 
Orchards,  is  showing  richly  colored  Spies  in  dis¬ 
tinctive  corrugated  bushel  container. 


Jht  RURAL.  NEW-YORKER 

The  main  use  of  strong  ammonia  in  its  mak¬ 
ing  was  particularly  offensive. 

In  the  early  90’s  Mr.  Mann  turned  to  lime 
sulphur.  It  was  necessary  to  prepare  it  on 
the  farm.  His  plant  consisted  of  a  steam 
boiler  and  pipes  connected  to  50-gallon 
barrels.  A  special  building  was  constructed 
for  making  lime  sulphur  and  it  was  cooked, 
mixed  and  drawn  off  at  once  into  the  sprayer. 
“By  that  time,”  Mr.  Mann  recalled,  “we  had 
made  another  advance  in  our  spraying  equip¬ 
ment.  We  were  using  a  horizontal  hand  force 
pump  which  two  men  worked  back  and  forth 
by  hand.  This  was  a  tedious  job  and  with 
hard  work  we  could  build  up  pressure  to  60 
or  70  pounds.”  At  that  time,  according  to  Mr. 
Mann,  the  commercial  manufacture  of  lime 
sulphur  was  an  unheard  of  thing  and  its  im¬ 
mediate  use  was  so  important  that  he  wired 
to  Rochester  for  a  barrel  of  lime  to  be  shipped 
by  express  immediately.  The  request  was  an 
unusual  one,  particularly  at  that  time. 

“The  second  power  sprayer  which  the 
Friend  people  ever  built,  I  purchased,”  Mr. 
Mann  recalled.  “We  could  get  120  pounds 
pressure.  I  had  a  high  tower  and  a  12  foot 
rod  to  direct  the  spray  into  the  tree.  My  ex¬ 
perience  with  lime  .  sulphur  dates  back 
to  1894.  Prof.  Pierce  of  California  had 
used  it  for  peach  leaf  curl  and  I  was  as¬ 
signed  further  experimentation.  My  first 
experience  preparing  it  was  on  the  kitchen 
stove  and  I  used  a  wash  boiler.” 

Among  the  ‘firsts’  in  Mr.  Mann’s  orcharding 
experience  was  his  method  of  pruning.  He 
was  reported  to  be  a  man  who  never  pruned, 
but  this  was  due  to  his  theory  of  light  prun¬ 
ing  every  year  while  other  growers  pruned 
severely  and  as  a  result,  their  orchards  were 
set  back  in  production  severely.  Mr.  Mann 
bought  small  trees,  trained  them  low,  while 
others  were  buying  the  biggest  trees  they 
could  get  and  they  were  heading  them  high. 
At  first,  he  practiced  clean  cultivation  and 
was  so  careful  about  his  orchard  that  he  would 
not  allow  a  weed  to  be  found.  He  discovered, 
however,  that  he  was  losing  humus.  “This  was 
about  the  time,” recalled  Mr.  Mann,  “that  Grant 
Hitchings  of  Syracuse  started  his  sod  mulch 
system.  In  my  cover  crop  practice  I  used  the 
clovers.” 

“About  1901  or  1902  we  organized  the  New 
York  State  Fruit  Growers’  Association  and  I 
was  named  chairman  of  the  committee  on 
statistics.  I  believed  that  we  should  inform 
the  apple  grower  of  the  prospective  crop  in 
bushels  rather  than  percentages  over  or  be¬ 
low  a  certain  crop  level.  The  late  Herbert  W. 
Collingwood,  editor  of  The  Rural  New- 
Yorker,  was  a  member  of  that  committee. 
By  informing  the  growers  of  actual  crop 
conditions  in  all  sections,  one  year  I  suggested 
that  the  price  of  apples  should  be  pegged 
to  $3  a  barrel  and  the  growers  stuck  to  the 
figure  or  near  to  it.  Apple  buyers  long 
followed  the  practice  of  telling  the  growers 


of  bumper  crops  in  other  sections  to  break 
down  the  price  level.” 

“Back  in  1905,  the  International  Shippers’ 
Association  had  drawn  up  a  bill  for  the 
Congressional  hopper  for  standardization  of 
apples.  I  was  urged  the  next  year  to  accept 
the  chairmanship,  since  both  the  shippers 
and  producers  were  interested  in  such  legis¬ 
lation.  I  went  out  from  the  first  meeting  feel¬ 
ing  it  was  a  hopeless  task,  but  I  became  more 
optimistic  in  a  short  time.  The  bill  which  I 
prepared  was  accepted  and  the  previous  bill 
was  withdrawn.” 

“I  have  been  flattered,”  Mr.  Mann  said, 
“by  many  who  declared  that  my  bill  was 
the  basis  for  the  present  grades.  I  even  went 
further  than  to  set  standards  for  apples.  I 
took  in  consideration  a  package  and  its 
dimensions.  My  package  was  opposed  by 
the  Northwestern  apple  growers  because  of 
the  dimensions  I  had  chosen.  They  were 
impractical  for  them.  This  brought  about 
the  defeat  of  the  bill  the  first  year  and  after 
removing  the  package  angle,  the  bill  was 
passed  the  next  year.” 

In  his  orcharding  practice,  Mr.  Mann  had 
gotten  away  from  the  filler  tree.  By  a  system 
of  careful  annual  pruning,  he  brought  trees 
into  bearing  in  fewer  years  to  the  astonish¬ 
ment  of  many  earlier  horticulturists. 

Mr.  Mann  developed  a  high-class  market 
in  the  Northwest  Ohio  area,  served  by  trucks. 
One  driver-salesman  covered  Cleveland  re¬ 
tail  stores  while  the  other  covered  towns  and 
cities  in  a  radius  of  60  miles.  Corrugated 
board  bushel  boxes  and  corrugated  board 
baskets  bearing  distinctive  labels  have  been 
used  as  containers.  High  quality  of  fruit  and 
service  have  been  maintained.  Salesmen  have 
been  paid  a  salary  and  bonus.  Mr.  Mann 
always  set  the  price  on  his  product  and  al¬ 
ways  received  it  since  the  grocers  and  their 
patrons  have  insisted  on  Grand  River 
Orchard  fruit. 


Grading  apples  at  Grand  River  Orchards  storage 
plant.  Grading  is  a  major  operation  in  modern 
apple  production. 


Outlet  for  Surplus  Apples 

Success  seems  assured  in  experimenters’ 
attempts  to  take  good  sized  amounts  of  the 
country’s  surplus  apples  off  the  market  at 
just  this  time  when  practically  all  outlets  for 
sales  abroad  have  been  closed  by  the  exten¬ 
sion  of  the  war  to  practically  all  countries 
to  which  America  formerly  shipped  apples. 

The  method  is  to  convert  the  surplus  apples 
into  apple  juice  and  to  market  this  product 
in  small  containers  through  the  ordinary 
grocery,  confectionary  and  fruit  stores. 

High  standards  are  set  for  this  product 
which  is  prepared  from  only  high  grade, 
clean,  and  insect-free  fruit  pressed  in  sanitary 
presses,  pasteurized  by  a  method  which  does 
not  destroy  its  flavor,  and  immediately  placed 
in  bottles  or  tin  cans  where,  unopened,  it 
will  keep  indefinitely. 

The  methods  of  producing  and  handling 
this  delightful  beverage  has  been  worked  out 
at  the  experiment  stations  in  some  of  the 
more  important  fruit-growing  states  and  the 
product  appears  to  be  growing  in  favor 
very  rapidly. 

Before  recommending  it  to  the  trade  many 
factors  have  had  to  be  considered.  Fruit  men 
were  well  aware  that  sweet  cider  had  been 
on  the  market  for  a  long  time  and  various 
methods  had  been  tried  to  keep  it  sweet.  All 
of  these  methods  however  had  some  serious 


drawbacks.  All  of  them  injured  the  flavor, 
which  usually  was  not  too  good  to  start  with. 
Chemicals  changed  the  flavor  in  one  way 
while  -  subjecting  it  to  heat  destroyed  it  in 
another. 

Scientists  at  the  experiment  stations  de¬ 
cided  that  they  would  see  what  could  be  done. 
They  would  start  with  good  fruit  at  least. 
Various  flavored  apples  were  tried,  first  alone 
and  then  blended.  They  found  that  by  blend¬ 
ing  certain  varieties  of  well  matured,  clean, 
sound  fruit,  a  superior  product  was  obtained. 
It  was  far  different  from  the  sweet  cider 
made  from  a  mixture  of  mature,  immature, 
wormy,  partially  decayed,  and  unwashed  fruit. 

After  it  was  decided  how  to  obtain  the 
best  juice,  a  method  of  preserving  the  juice 
so  that  its  natural  flavor  could  be  retained, 
had  to  be  developed.  Pasteurizing  the  juice 
similar  to  the  method  used  in  pasteurizing 
milk  was  found  to  injure  the  flavor.  Filtration 
methods  were  too  costly.  Finally  the  so-called 
“flash”  method  of  pasteurization  was  tried 
and  found  to  give  a  well  flavored  juice  that 
would  keep  when  given  the  ordinary  care 
in  sealing. 

Some  of  the  juice  is  sealed  in  glass  bottles 
but  the  most  of  it  is  sealed  in  specially  lined 
tin  cans  which  are  much  cheaper  and  deliver 
the  product  in  good  condition  without  any 
metallic  flavor. 

To  vary  the  product,  some  producers  are 


using  the  apple  juice  as  a  base  and  blending 
the  juice  of  raspberries,  cherries  and  other 
fruit  juices  with  it.  The  resulting  beverage 
from  apples  and  raspberries  is  called  “apple- 
raspberry  juice”  and  is  becoming  very  popular 
wherever  tried.  There  is  a  large  field  for. the 
blending  of  these  various  juices. 

Started  experimentally,  the  production  and 
marketing  of  these  juices  is  spreading.  Some 
orchardists  are  turning  a  large  percent  of 
their  fruits  which  happen  to  be  undersized, 
or  slightly  imperfect  in  other  respects  but 
otherwise  in  good  condition,  into  juice,  thus 
keeping  it  out  of  competition  with  the  very 
best  fruit  but  still  obtaining  a  good  return 
for  it.  Some  of  the  chain  stores  are  taking 
over  the  distribution  and  sale  of  the  new 
blended  fruit  juices  and  the  outcome  is 
awaited  with  interest. 

Roadside  stands  in  various  parts  of  the 
country  are  disposing  of  large  quantities  to 
quench  the  thirst  of  those  driving  by. 

The  important  essentials  which  anyone  in¬ 
tending  to  produce  a  quality  fruit  juice  must 
keep  in  mind  are,  to  have  good,  clean,  sound 
fruit  to  start  with,  to  be  prepared  to  observe 
the  utmost  cleanliness  in  processing  and 
handling  the  product  and  then  to  get  full  in¬ 
formation  regarding  the  methods  to  use  from 
their  respective  experiment  stations,  since 
several  of  them  have  worked  out  successful 
practices.  Ray  Huey 


368 


The  RURAL  NEW-YORKER 


June  14,  1941 


SULFUR  SPRAY 
WITH  BIG 
ADVANTAGES” 


TV/TORE  AND  MORE  GROWERS 
are  telling  their  friends, 
"Once  you  use  Du  Pont  Sulforon 
for  spraying  apples,  peaches,  plums 
or  cherries,  you’ll  never  go  back 
to  any  other  Sulfur!”  There  are 
plenty  of  reasons  for  insisting  on 
Sulforon”  .  .  .  for  controlling 

scab,  brown  rot,  sooty  blotch  and 
fly  speck  fungus  and  mites. 

Sulforon  has  an  extremely  fine 
particle  size  giving  thorough 
penetration  and  coverage.  It  con¬ 
tains  97%  active  ingredients  with 
only  a  wetting  agent  added — there’s 
no  inactive  diluent  to  clog  leaf 
pores  or  to  form  objectionable 
residue.  It  is  easy  to  apply  since 
it  is  freely  wettable,  disperses 
uniformily  and  remains  in  suspen¬ 
sion — working  well  through  long 
lines  and  avoiding  clogging  of 
screens  and  nozzles — a  real  time 
saver.  It  is  safe  to  foliage  because 
it  is  not  caustic  and  does  not  react 
with  arsenicals. 


Based  on  performance,  you’ll  find 
that  Sulforon  is  a  better  sulfur  spray. 
See  your  dealer  about  Sulforon  today. 


Listen  to  " Cavalcade  of  America”  every 
Monday  evening  7:30  to  8  P.  M.,  E.  D. 
S.  T.  over  N.  B.  C.  Network. 

New  England  Distributor 
Apothecaries  Hall  Co.,  Waterbury,  Conn. 

E.  I.  DU  PONT  DE  NEMOURS  &  CO. 

INCORPORATED 

GRASSELLI  CHEMICALS  DEPARTMENT 


Wilmington 


SPlTO 


Delaware 


REG  u.  S.  PAT  OEE- 

INSECTICIDES  &  FUNGICIDES 

•NuREXFORM  Lead  Arsenate  Lime  Sulfur 

•GRASSELLI  Lead  Arsenate  Calcium  Arsenate 

*S(JLFORON  Wettable  Sulfur  Spray  Oils 

*DUTOX  Fluorine  Insecticide  Copper  Sulfate 

*GRASSELLI  Spreader-Sticker  Sulfur 

*LORO  Contact  Insecticide  Paris  Green 

•PARAPONT  Paradichlorobcnzene  Copper- A  Compound 
Zinc  Sulfate  —  Flake  and  Crystal  Bordeaux  Mixture 
•PARMONE  Hormone  Spray  *BLACK'LEAF  “40” 
Cryolite  (precipitated)  *BLACK  LEAF  “155” 

Flotation  Sulfur  Paste  *FLUXIT  Spreader 

*  T  RACE  MARKS 


In  New  Jersey 

Crop  conditions  were  somewhat 
unfavorable  during  May,  as  the  en¬ 
tire  month  was  very  dry,  with  only 
a  few  light  showers  here  and  there. 
Corn,  tomatoes,  cucumbers,  beets, 
carrots,  peas,  and  hay  were  pinched 
with  drought,  and  eggplants  and  tom¬ 
atoes  were  retarded  in  growth  be¬ 
cause  of  cool  nights.  The  first  week 
in  June  helpful  rains  came. 

Some  damage  to  cranberries, 
strawberries,  and  beans  was  caused 
by  the  frosts  which  will  reduce  both 
the  quality  and  the  quantity  of  the 
yield  of  these  crops.  The  Spring- 
planted  crop  of  spinach  is  now  mov¬ 
ing  in  volume,  especially  from  the 
large  areas  in  Bergen  and  Passaic 
Counties.  Quality  of  offerings  is  now 
reported  by  the  trade  as  good. 

Except  for  slight  retarding  of 
growth,  the  Irish  potato  crop  has 
not  suffered  any  significant  damage 
as  yet.  However,  the  growers  are 
concerned  over  the  continued  short¬ 
age  of  moisture,  particularly  in  light 
soil  areas. 

To  help  on  the  hay  and  pasture 
shortage  situation  soybeans  and 
Sudan  grass  are  recommended  as 
emergency  crops  for  this  year.  Black 
Wilson  soybeans  sown  at  one  and 
one-half  bushels  per  acre  were 
recommended.  Inoculation  of  the 
bean  is  also  stressed.  On  manured 
land  200  pounds  superphosphate  and . 
on  land  not  manured  the  same 
amount  of  a  complete  fertilizer  was 
suggested.  For  silage,  soybeans  at 
one  bushel  and  Sudan  grass  at  12 
pounds  per  acre  is  recommended. 
For  emergency  pasture,  many  farm¬ 
ers  have  found  Sudan  grass  sown  at 
30-36  pounds  per  acre  to  be  a  good 
practice.  Opportunity  is  offered 
farmers  to  have  their  soils  tested  to 
determine  if  there  is  sufficient  lime 
in  the  soil  for  these  crops.  Soybeans 
will  tolerate  acidity — Sudan  grass 
will  not.  John  W.  Wilkinson 

New  Jersey 


Tomatoes  or  Beans? 

Farmers  throughout  Southwestern 
New  York  are  faced  with  the  prob¬ 
lem  of  just  what  to  grow.  Tomatoes, 
which  require  so  much  labor  at 
harvest  time — or  beans,  which  may 
this  year  run  over  their  average 
tonnage  demand,  and  can  be  har¬ 
vested  by  machine. 

The  price  of  tomatoes  is  up  from 
$3  to  $4  per  ton  from  last  year’s 
price,  and  this  area  annually  pro¬ 
duces  90  per  cent  of  the  State  crop 
which  is  170,000  tons  of  canning 
tomatoes.  The  government  states 
that  it  desires  12,500,000  cases  of 
canned  tomatoes  for  the  British, 
under  the  lease  and  lend  program, 
plus  1.500,000  tons  for  American  con¬ 
sumption.  But  with  the  labor  short¬ 
age  as  it  is,  and  tomatoes  having 
to  be  picked  by  hand  daily,  and  the 
New  York  State  Employment  Ser¬ 
vice  being  able  to  fill  only  70  per 
cent  of  the  demands  now  and  every 
indication  that  they  cannot  fill  50 
per  cent  when  harvest  time  arrives, 
farmers  are  turning  to  beans  as  the 
solution.  Last  month  beans  were 
bringing  around  $4  per  hundred, 
about  double  that  of  last  year,  but 
there  is  not  the  profit  to  be  realized 
from  that  crop  that  there  is  from 
tomatoes. 

Washington  reports  reveal  that 
15,000,000  pounds  of  dry  beans  will 
be  needed  for  the  British  and  Ameri¬ 
can  consumption  this  year.  It  has 
been  stated  that  much  of  this 
amount  will  have  to  come  from  New 
York  State,  and  particularly  from 
this  area. 

Farmers  here  would  grow  tomatoes 
if  they  could  get  the  farm  help  but 
the  indication  at  the  present  time  is 
a  shortage  in  the  tomato  supply  this 
Fall  and  an  oversupply  of  beans. 

New  York  m.  b.  b. 


St.  Lawrence  County  4-H 
Winners 

The  St.  Lawrence  County  4-H 
office  has  just  annonuced  the  win¬ 
ners  in  the  essay  contest  on  “Di¬ 
versified  Livestock  Farming”  that 
was  sponsored  by  a  Chicago  firm. 
The  following  boys  earned  livestock 
prizes:  Chelson  Putman,  Heuvelton, 
who  will  receive  a  purebred  ewe 
lamb,  Paul  Stiles,  DeKalb  Junction, 
Bruce  Chapman  and  James  Houri- 
han,  Norwood,  Ronald  Burrows, 
Brier  Hill,  Keith  Lowery  and  Basil 
Cutaway,  Hammond,  and  Donald 
McDonald,  Lisbon,  all  of  whom  will 
receive  purebred  Yorkshire  Spring 
pigs. 


The  following  will  receive  prizes 
of  chickens:  Donald  Golden,  Lisbon; 
Ellen  Beckstead,  Massena;  Robert 
Fleming,  Hammond;  Jane  Foster, 
Potsdam;  Wilbur  Thompson,  Pots¬ 
dam;  Vern  Oxford,  Gouverneur; 
Gordon  Storie,  Gouverneur,  Esther 
Weatherup,  DeKalb  Junction;  Roger 
Huntley  and  Robert  Latimer,  Canton; 
Ann  Leamy  and  Beulah  Gladle, 
Ogdensburg;  Stephen  Millet,  James 
Cook,  'Julius  Cook,  Louis  Jacobs, 
Benny  Kelly  and  Willian  Herne,  all 
of  Hogansburg.  e.  r. 

New  York 


Western  New  York  News 

Horticulture 

The  direct  seeding  of  tomatoes  in 
the  field  without  transplanting  is 
being  strongly  advised  by  officials 
at  the  State  Experiment  Station  at 
Geneva  as  one  means  of  meeting  the 
demand  for  an  increase  of  50  per 
cent  in  the  production  of  canned 
tomatoes  this  season. 

Cold  storage  holdings  of  apples  in 
May  in  New  York  plants  totaled 
785,000  bushels,  the  Department  of 
Agriculture  reported  last  month. 
This  quantity  exceeded  stocks  on 
hand  May  1,  1940,  by  170,000  bushels. 
Reports  show  there  are  11,000  boxes 
of  Western  apples,  610,000  boxes  of 
Eastern  apples  and  164,000  baskets 
of  apples  in  cold  storage  plants  in 
the  Empire  State. 

Livestock  and  Dairy 

Harold  Merrill  of-  Wolcott  has  been 
elected  President  of  the  Wayne 
County  Sheey  Growers’  Association, 
Carl  Malchoff,  Clyde,  is  the  new  vice- 
president  and  Merle  Cunningham, 
Sodus,  is  secretary-treasurer.  June 
20  has  been  set  as  the  date  for  pool¬ 
ing  the  wool  of  the  sheep  association. 

High  production  has  been  credited 
to  Sir  Walter  Inka  Homestead  37th, 
one  of  the  sires  owned  by  the  Second 
Steuben  Holstein  Bull  Association. 
Records  show  five  daughters  have 
an  average  production  of  10,996 
pounds  of  milk  and  407  pounds  of 
butterfat. 

Roger  Bradley,  19  years  old  King 
Ferry  youth,  purchased  a  thorough¬ 
bred  Aberdeen-Angus  heifer  for  $710 
from  Cornell  University  with  earn¬ 
ings  derived  chiefly  from  4-H  Club 
project  work  in  Cayuga  County.  The 
heifer  bears  the  name  of  Quality 
the  18th.  p.  b.  o. 


Rhubarb  Curculio 

What  can  I  do  to  protect  my 
rhubarb  from  a  husky  beetle  that 
has  a  stout  beak?  It  punctures 
many  holes  in  the  stalks,  apparently 
for  the  purpose  of  laying  eggs. 

New  York  r.  g.  k. 

It  is  not  practical  to  spray  for  the 
rhubarb  curculio.  Hand  picking  is 
practical,  because  there  are  not  many 
and  they  are  easily  caught.  The 
beetles  also  lay  their  eggs  in  stems 
of  dock  and  other  big  weeds,  so 
these  should  be  cleared  out.  They 
winter  in  the  rubbish  around  plants, 
so  clear  up  and  burn  that  late  in 
the  season. 


CONTENTS 


THE  RURAL  NEW-YORKER  JUNE  14,  1941 
FARM  TOPICS 

Outlet  for  Surplus  Apples  .  367 

In  Tune  with  the  Times  .  370 

Long  Island  Potato  Tour  .  371 

Illegal  Traffic  in  Foods  .  373 

Coming  Farmers’  Meetings  .  379 

HORTICULTURE 

Scientific  Orcharding  by  a  Pioneer  ....  367 

Growing  Gladioli  .  369 

Strawberries  in  Delmarva  .  369 

New  Daylilies  .  370 

Edible  Soybeans  ....: .  371 

LIVESTOCK  AND  DAIRY 

Twenty  Years  with  Pastures  .  366 

Safeway  Stores  in  New  York  .  372 

Two  Good  Jobs  Well  Done  .  373 

George  W.  Sisson,  Jr .  373 

“Seven  Decades  of  Milk”  .  373 

The  Milk  Goat  Has  its  Place  .  374 

Jersey  Cattle  Club  Sale  .  375 

Hog  Production  Testing  .  379 

Guernsey  Club  Officers  .  379 

What  Our  Farm  Women  Think  About 

Milk  Prices  .  383 

Mastitis  Contol  .  383 

Cow’s  Milk  for  Orphan  Pigs  .  383 

Cull  Apples  for  Dairy  Cows  .  385 

WOMAN  AND  HOME 

Time  Saving  Ideas  .  376 

Notes  From  the  Catskills  .  376 

June  14th — Flag  Day  .  376 

Summer  Favorites  .  377 

Rugs  from  Small  Pieces  .  377 

Homemade  Bandages  .  377 

THE  HENYARD 

Increase  in  Poultry  and  Egg  Production  381 

Thoughts  About  Colds  .  381 

Gray  Eye  in  Poultry  .  382 

Glass  Poultry  House  .  382 

Possible  Polyneuritis  .  382 

Poultry  House  Problem  .  382 

Bread  for  Poultry  .  382 

Electric  Brooder  .  382 

MISCELLANEOUS 

Our  Great  Democracy  .  372 

What  Doth  it  Profit  a  Man?  .  373 

A  Garden  Will  not  Grow  Alone  .  384 

Publishers’  Desk  .  386 


DUSTERS 


Biggest  Bellows  •  most  power 
Finest  Materials  -  longest  life 
Best  Workmanship  -  least  trouble 

25  YEARS 
The  World’s  Finest 

The  entire  top  lifts  off  for  easy  fill¬ 
ing  and  cleaning.  The  bellows  is  oper¬ 
ated  with  a  compound  handle  making 
largest  cloud  and  most  power  with 
ease.  All  internal  parts  are  brass  or 
i  cadmium  plated  to  assure  long  life. 

And  by  long  life  we  mean  that  parts 
i  are  still  available  for  American 
Beauties  made  in  1922  and  being 
used.  You  too  can  have  the  best. 

Write  For  Free  Descriptive  Booklet 


LOS  ANGELES  CHEMICAL  CO. 

I960  Santa  Fe  Ave.  Los  Angeles.  Calif. 


D|  a  UTC  all  leading 
r  LAN  I  9  VARIETIES 


100  BOO  1000 
postage  postage  postage  1000 
prepaid  prepaid  prepaid  F.O.B. 

Tomato  . 50.60  $1.50  $2.00  $1.25 

Cabbage  . 55  1.40  1.85  1.00 

Pepper . 60  2.00  3.50  2.50 

Cauliflower  .  1.00  4.00  6.00  5.50 

Sweet  Potato . 55  2.00  3.50  3.00 

Egg  Plant . 75  3.00  5.00  4.00 

Brussell  Sprout  .  .55  1.50  2.50  1.75 

Broccoli . 60  2.00  3.00  1.50 

Collard  . 55  1.40  1.85  1.00 

Lettuce  .  50  1.35  2.00  1.50 

Beet . 50  1.50  2.50  1.50 


Flowering  Plants  SE'SSSS 

Calendula,  Cosmos,  Celosia,  Snapdragon, 
Gallardia,  Alyssum,  Chrysanthemum, 
Larkspur,  Calliopsis,  Petunia.  Phlox, 
Balsam,  Strawflower,  Centaurea,  Blue 
Lace  Flower,  Verbena,  Scabiosa,  Amaran- 
thus,  Alyssum,  Stocks,  Snow-on-Mt., 
lVzc  each  postage  prepaid. 

Plants  grown  from  selected  seed  stock;  all 
plants  carefully  packed  in  Live  Moss. 
We  guarantee  good  delivery. 


Cppfjc  A  complete  line  of  high  grade 
wgcuo  seecjs.  Before  ordering  seeds 
we  suggest  sending  for  our  catalogue. 


Send  for  Free  Catalog  of  Seeds  and  Plants 


0R0L  LEDDEN  &  SONS,  SEWELL,  N.  i. 

LARGEST  GROWERS  AND  SHIPPERS  OF 
VEGETABLE  PLANTS  IN  NEW  JERSEY 


CABBAGE  PLANTS:  grown  from  YELLOWS  RE¬ 
SISTANT  SEED.  Grows  good  crops  where  others  fail. 
Golden  Acre,  Marion  Market.  Allhead  Select,  Wis. 
Allseason,  Globe  and  Wis.  Railhead. 


TOMATO:  John  Baer,  Stokesdale,  Scarlett  Topper, 
Marglobe.  Rutgers  and  Stone. 

We  Pay  Transportation  or’lxpreM* 


100 

500 

1000 

5000 

Cabbage  . 

$0.50 

$1.40 

$1.90 

$7.50 

Tomato  . 

.50 

1.40 

1.90 

7.50 

Pepper  . 

.60 

2.00 

3.50 

16.25 

Sweet  Potato  . 

.60 

2.00 

3.50 

15.00 

Broccoli,  Lettuce  &  Beets 

.50 

1.50 

2.40 

10.00 

Egg  Plant,  transplanted  . . 

1.50 

5.00 

9.00 

42.50 

Pepper,  transplanted  . . . . 

1.50 

5.00 

9.00 

42.50 

Combination  orders  of  different  plants  with  100  each 
must  be  charged  at  the  100  rate.  Request  Catalog 
for  less  than  100  rate. 

C.  E.  FIELD  PLANT  FARM 

SEWELL,  NEW  JERSEY,  Location  Barnsboro 


VEGETABLE  PLANTS 

lOO  Acres  This  Season.  All  Now  Ready 

TOMATO:  Marglobe.  Master  Marglobe,  Rutgers, 
Baltimore,  John  Baer,  Bonnibest.  and  Stone  $1.75- 
1000;  10,000-$I5.00.  Cabbage  Plants  all  leading 
varieties  including  Yellows  Resistant  $1.00-1000. 
Sweet  Potato  Plants;  Nancy  Halls,  Porto  Ricos 
and  Big  Stem  Jerseys  $1.50-1000;  $12.50-10,000. 
We  use  certified  (treated)  seeds  and  cultivato 
our  plants  which  gives  them  a  better  root  system. 
The  difference  you  pay  will  be  regained  in  by 
jMWfMd  cr°P  Production.  Shipping  capacity  over 
500  thousand  daily. 

J.  P.  COUNCILL  CO.,  FRANKLIN,  VA. 


FRED  MURRAY,  LAKE  GEORGE,  NEW  YORK 


TKY  .fiS!d„„grown  rentable  plants,  moss  packed. 
innft!°<7bnnt^L50'1?0?.:  .pe?p.er*  eEBPlant,  potato  $2.00- 
1000  ■  $7.00-4000.  col.  Colonial  Plant  Farm,  Rebecca,  Ga 


When  you  write  advertisers  mention 
I  he  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  page. 


Tfcr  RURAL.  NEW-YORKER 


369 


Growing  Gladioli 


Twenty  acres  of  gladiolus  in  full 
bloom  ought  to  be  something  worth 
driving  to  see;  so  I  drove  miles, 
through  Lee  County,  Florida;  the  re¬ 
cently  discovered  seventh  heaven 
of  winter  gladiolus  growers.  Fields 
reached  to  the  horizon  but  not  a 
flower  was  in  sight.  Green  budded 
spikes  indicated  that  I  had  come  too 
soon.  Two  weeks  later  the  trip  was 
repeated  with  anticipation  of  finding 
a  veritable  lake  of  color. 

The  result  was  stunning.  I  couldn’t 
believe  my  eyes;  not  on  account  of 
the  gorgeous  spectacle  but  because 
apparently  the  field  had  stood  still 
in  the  interval,  except  that  the  spikes 
were  thinned  out.  At  least  a  spot 
of  color  caught  my  attention.  It 
was  a  single  lavender  gladiolus, 
lovely  in  its  solitude,  but  inferior 
in  size  to  its  green  companions. 

Then  I  realized  that  these  glads 
weren’t  grown  to  beautify  the  land¬ 
scape  but  to  bring  profit  to  their 
owners.  The  spikes  are  cut  as  soon 
as  color  shows,  and  the  patrons  of 
northern  florists  reap  the  benefit  of 
their  subsequent  beauty.  From  25 
to  30  million  spikes  are  shipped 
annually  all  over  the  country  East 
of  the  Mississippi,  and  it  takes  close 
to  4,000  acres  to  grow  that  many  with 


50,000  glads  to  the  acre. 

Northern  and  southern  gladiolus 
growers  have  several  problems  in 
common,  with  thrips  the  principal 
difficulty.  They  are  increasing,  but 
their  very  numbers  have  made  con¬ 
trol  a  routine  matter.  Spraying  with 
Paris  green  and  tartar  emetic  takes 
care  of  them  during  the  growing 
season  and  in  storage  temperature 
is  38  degrees.  Before  planting  corms 
are  disinfected  with  corrosive  sub¬ 
limate. 

Planting  starts  the  middle  of 
September  and  continues  weekly 
through  January  carrying  the  mar¬ 
keting  season  from  December  into 
April.  Shipments,  sold  on  consign¬ 
ment,  are  made  in  hampers  holding 
around  35  dozen.  At  the  height  of 
the  season  about  150  hampers  are 
shipped  daily  fi'om  the  160  acre 
farm  of  Hex  Beach,  in  Lee  County, 
where  he  is  more  famous  as  a  glad 
grower,  although  his  winter  home 
is  some  distance  north  at  Sebring. 
Corms  and  the  ground  in  which  they 
are  planted  are  used  but  once  a  year 
while  between  seasons  a  cover  crop 
helps  build  up  sandy  soil  to  avoid 


fertilizer  loss  by  leaching.  Infre¬ 
quent  winter  rains  are  supplemented 
with  irrigation  from  .artesian  wells. 

Cooperation  rather  than  compe¬ 
tition  is  the  relationship  between 
growers  of  the  North  and  South. 
Keeping  this  flower  in  the  public 
mind  12  months  a  year  has  doubt¬ 
less  had  much  to  do  with  its  unver- 
sal  popularity,  an  obvious  advantage 
for  all  growers.  In  spite  of  the 
annual  increase  of  corms  none  are 
sold  by  Florida  growers,  in  fact, 
they  are  still  buyers,  due  to  acreage 
increase  and  natural  corm  deteriora¬ 
tion.  Only  cut-flower  varieties  avail¬ 
able  in  large  quantities  are  used. 
Leading  these  are  Picardy  and  other 
favorites  such  as  Minute,  Dr. 
Bennett,  and  Albatross. 

It  is  up  to  northern  growers  to 
originate  and  develop  new  varieties. 
None  of  this  is  done  here,  not  only 
on  account  of  the  time  involved  but 
because  the  climate  is  not  conducive 
to  seed  production.  That  Florida’s 
function  in  the  gladiolus  world  is 
solely  commercial  flower  growing 
was  evidenced  by  the  rather  scorn¬ 
ful  reply  of  a  grower  when  ques¬ 


tioned  about  hybridizing:  “To  get 
enough  corms  of  a  new  variety  for 
our  use  would  take  15  years;  that 
sort  of  thing  is  a  hobby,  not  a 
business.”  At  that  point  I  changed 
the  subject,  being  more  interested 
in  settling  an  argument  than  in  start¬ 
ing  one.  The  controversial  question 
in  mind  was  whether  young,  thick 
corms  or  old,  flat  ones  produced  the 
best  spikes.  The  latter  school  of 
thought  holds  in  this  section,  there¬ 
by  confirming  the  experience  of 
John  Q.  Reynolds,  a  grower  of 
Warren  County,  New  York.  How¬ 
ever,  it  was  pointed  out  that  some 
consider  young  corms  preferable 
because  old  ones  have  a  tendency 
to  split. 

It  wasn’t  without  a  struggle  that 
I  intended  to  give  up  the  idea  of 
viewing  quantities  of  blossoms,  so 
I  asked:  “Won’t  I  ever  see  more  than 
one  glad  in  a  million  blooming 
here?”  The  question  was  insane,  but 
southern  chivalry  triumphed  with: 
“There’s  lots  of  backyard  growers 
supplying  local  trade,  but  on  big 
farms  you’ll  see  only  left-overs 
unless  some  owner  goes  bankrupt 
and  leaves  his  fields.” 

New  York  Ruth  Hall 


Strawberries  in  Delmarva 

Ripe  strawberries  from  our  two 
Virginia  counties  were  being  peddled 
all  over  the  peninsula  early  last 
month.  Well-colored  but  decidedly 
sour,  they  were  still  vastly  superior 
to  those  shipped  in  from  further 
South.  Storekeepers  paid  growers 
18  to  20  cents  a  quart  and  retailed 
at  25  cents.  The  fruit  sold  readily 
though  dry  weather  kept  individual 
berries  small.  These  earliest  berries 
are  usually  Klondykes.  They  have 
a  good  flavor  when  well  sugared  but 
are  almost  immune  from  consump¬ 
tion  in  the  patch.  Klondykes  which 
ripen  later,  especially  if  showers 
favor,  become  sweet  enough  for 
normal  palates.  It  takes  warmth  as 
well  as  sunshine  and  soft  rain  to 
develop  sweetness  in  strawberries. 
I  have  picked  Mastodons  on  Christ¬ 
mas  Day  here.  Though  well-colored 
they  were  sour  as  pickles. 

By  mid-month,  Maryland’s  mid¬ 
peninsula  counties  were  picking. 
These  supply  the  bulk  of  our  market 
crop  of  both  strawberries  and  the 
plants.  The  best  are  grown  on  dark 
Portsmouth  soils.  Since  the  last 
marine  inundation  these  have  been 
well  supplied  with  organic  matter. 
This  is  the  area  which  produces  the 
berries  of  highest  quality. 

Last  year  the  weather  was  such 
that  strawberries  did  not  bed  up 
very  well.  That  turns  out  to  be  a 
good  thing.  Since  April’s  unpre¬ 
cedented  hot  spell  our  weather  has 
been  decidedly  dry.  High  barometer 
always  brings  us  cool  nights.  Two 
slight  frosts  which  did  some  damage 
occurred  during  May’s  second  week. 
Such  weather  seems  ideal  for  crawl¬ 
ing  insect  life.  Weevils  have  cut 
off  many  forming  strawberries  here 
again;  Nature  is  making  a  needed 
adjustment.  There  was  not  enough 
moisture  for  the  full  set;  thinning 
was  necessary  if  desirable  market¬ 
sized  berries  were  to  be  picked. 

As  usual,  Blakemores  made  dens¬ 
est  beds.  Many  of  them  have  been 
bar  plowed  to  destroy  a  portion  of 
the  plants  but  are  still  too  crowded 
for  present  moisture  supply.  Yellows 
which  appeared  among  Blakemores 
several  years  ago  have  been  almost 
eliminated.  Runner  plants  from 
parents  showing  the  aberration  are 
not  set  in  new  patches.  Soon  the 
trouble  should  be  no  more  than  a 
memory. 

Growers  of  Premiers,  Howard  17 
still  remain  well  satisfied  with  field 
performance  of  our  strain.  Fields 
of  them  are  yielding  well  now. 
Under  our  conditions  the  berries  are 
good  both  for  shipping  and  preserv¬ 
ing. 

Chesapeake  originated  here;  per¬ 
haps  that  is  why  it  does  so  well. 
Other  varieties  may  suffer  from  in¬ 
sects  and  leaf  moulds;  their  roots 
may  suffer  crippling  disease.  Chesa¬ 
peake  serenely  remains  immune  to 
serious  damage.  The  variety  sets 
just  the  right  number  of  plants  for 
this  climate.  Under  irrigation  it  will 
yield  very  heavy  crops  of  berries 
that  are  better  shippers  than  softer 
varieties  too  well  supplied  with 
moisture.  Irrigation  is  not  much 
practised  here.  Our  Chesapeakes 
yield  moderate  crops  of  large,  firm, 
well  shaped  and  flavored  berries,  c. 


rUO  BY  THIS  YEAR  'S  FACTS 


IE  CHOOSING  THIS  YEARS  CAR! 


DON’T  CHOOSE  your  new  car  on 
old  information.  Improvements 
have  come  fast  in  motor  cars  since 
you  bought  your  last  one.  Changes 
that  may  mean  all  the  difference  in 
the  world  in  what  is  your  best 
money’s  worth  now.  Whatever  you 
now  own  .  .  .  drive  a  Ford  before 
you  buy  this  year.  We  believe  you’ll 
agree  that  here  are  the  biggest  ad¬ 
vances  in  the  whole  low  price  field! 


FORD  HAS  THE  PERFORMANCE — Take  a  Ford 
car  out  on  the  road.  Drive  it  through 
traffic,  try  it  on  a  hill — you’ll  thrill  to  the 
smooth  response  of  its  90  horsepower 
engine.  The  economy  of  Ford  engines  is 
built-in  with  efficient  design  and  long 
life  features. 

FORD  HAS  THE  ROOM  — In  total  inside 
length,  in  seating  width,  in  knee  room, 
in  actual  total  passenger  room,  the  Ford 
outmeasures  all  others  in  its  price  class 
this  year! 

FORD  HAS  THE  RIDE — Try  the  year’s  most 
talked-about  new  ride.  New  in  comfort 
and  softness — over  good  road  or  bad, 
riding  front  seat  or  rear! 

FORD  HAS  THE  STYLE— When  you  look  at 
the  smooth-flowing  lines  of  this  new 
Ford,  you  see  one  of  the  few  cars  with 
really  up-to-date  styling  this  year. 


FORD  HAS  THE  QUALITY  FEATURES—  In  extra¬ 
big  hydraulic  brakes,  in  fine-car  type 
semi-centrifugal  clutch  and  gearshift,  in 
many  other  important  parts  of  the  car, 
mechanical  quality  in  a  Ford  is  equaled 
only  in  cars  of  much  higher  price. 

Get  the  Facts  and 
You'll  Get  a  Ford / 


,.'Y  ■  :■  | 


>  <  «  m 


V.  -VW; 


370 


1 The  RURAL  NEW-YORKER 


An  electric  fencer  that  works  —  always - in 

all  weather - is  a  boon  to  every  farmer.  A 

fencer  that  does  not  work  Is  just  a  nuisance. 

Certainly  the  Surge  costs  more,  but  it  costs  so 
little  for  what  it  does ;  so  little  compared  with 
the  usual  fence!  Isn’t  it  worth  a  penny  a  day 
more  to  know  you  have  a  fencer  that  is  en¬ 
tirely  safe  and  fully  effective?  Surge  is  the 
one  Hi-Line  Fencer  that  can  start  with  the 
Safe  and  Approved  shock  of  25  milliamperes 
and  maintain  that  shock  under  increased 
voltages  to  meet  soil  and  weather  conditions. 

Only  the  Surge  has  the  Three-In-One  Trans¬ 
former  that  makes  this  possible.  Only  the 
Surge  has  the  Mercury  Switch  that  just  can’t 
possibly  stop  in  the  “on”  position.  In  short,  Surge  is  the  only  Hi- Line  Fencer  that 
can  meet  the  most  exacting  requirements  (such  as  those  of  the  Wisconsin  Code) 
and  Still  control  your  stock  always !  When  buying  an  electric  fencer,  insist 
on  one  that  works  —  always! - wet  or  dry.  The  Surge  is  sold  on  easy  terms. 


ODEL 

HI-LINE  FENCER 

Approved  by  the  Industrial  Commission 
of  the  State  of  Wisconsin  ...  thus  meet¬ 
ing  the  most  rigid  requirements  for  high- 
line  fencers  in  all  America ! 


Safely  controls  your  stock 
.  .  .  always  .  .  .  under  all 
conditions.  Protects  your 
crops.  Protects  fences  yon 
oow  have.  Saves  you  time 
and  labor .  .  .  and  MAKES 
MORE  PROFIT ! 


BATTERY  FENCER 

Fool  proof,  tamper  proof,  weather  proof, 
Surge  Timer  Kit  is  sealed  in  nitrogen  under  pres¬ 
sure;  no  rust,  pitting  or  corrosion.  Hang  a  Surge  Bull  Pup 
Fencer  on  a  post  and  know  what  it  means  to  have  really 
trouble  free  battery  fencing.  Sold  on  Easy  Terms. 


See  Our  5  Modejs  jnJiEW  CATALOGUE! 

^  Just  Mail  BABSON  BROS.  CO.  of  N.  Y.  SssSl  "y-1 

■  Counon  1  Please  send  me  free  your  big  Surge  Fencer  catalogue  and  Easy  Monthly  | 

m  Terms  i  am  interested  in: 

□  SURGE  HI-LINE  FENCER  □  SURGE  BATTERY  FENCER 

Name . . 

■  Town . R.  F.  D . State .  ■ 


For  $2  postpaid.  Edmond’s  Poultry 
Account  Book.  The  Rural  New- 
Yorker  333  W.  30th  St.,  New  York. 


K1NKADE GARDEN TRACTOR 

and  Power  Lawnmower 

A  Practical,  Power  Plow  and  Cultivator  for 
Gardeners,  Fruit  Growers,  Truckers, 

Florists,  N  urserymen,  Suburbanites 
Country  Estates  and  Poultrymen. 

Low  Prices — Easy  Terms  : 

AMERICAN  FARM  MACHINE  CO 
11)65  33rd  Ave.  S.  E.  Minneapolis,  Mini. 


Catalog 


mm 


Free 


When  you  zvrite  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page. 


June  14,  1941 

In  Tune  with  the  Times 


Grass  Fed  Beef. — Beef  from  cattle 
fattened  on  grass  proves  to  be  just 
as  juicy  and  tender  and  has  as  good 
flavor  as  beef  from  cattle  fattened 
on  grain.  There  appears  to  be  no 
sound  basis  for  any  market  dis¬ 
crimination  in  favor  of  beef  from 
the  feed  lots,  according  to  a  recent 
three-year  study.  The  deciding 
element  in  the  quality  of  beef  so 
far  as  feeding  is  concerned  is  the  fat¬ 
ness  of  the  animal.  If  the  grass  fed, 
animal  is  fat,  its  beef  is  just  as  good 
as  the  grain  fed  animal.  When  beef 
cuts  were  roasted,  experienced 
judges  could  not  tell  the  difference 
in  the  type  of  meat  that  they  were 
eating.  When  the  beef  was  put  in 
cold  storage  and  ripened  for  a  50- 
day  period,  the  grain  and  grass  beef 
came  out  with  no  difference  in  the 
chemical,  physical,  or  taste  tests. 

Vegetable  Soil  Management.  — 
Moderate  application  of  manure  and 
a  medium  rate  of  application  of  com¬ 
plete  fertilizer  plus  lime  where 
needed  maintained  the  yields  and 
the  soil  fertility  at  a  high  level  on 
a  sandy  river  bottom  vegetable  land. 
Manure  alone  even  at  high  rates  of 
40  tons  per  acre,  gave  poor  results 
during  wet  seasons.  Also  during 
heavy  rainfall  concentrated  fertili¬ 
zers  were  less  effective  than  normal 
strength  fertilizers.  In  dry  seasons, 
fertilizers  used  at  half  rate  were 
about  as  effective  as  where  full  rate 
applications  were  made.  A  com¬ 
bination  of  green  manure,  winter 
cover  crops,  and  liberal  applications 
of  complete  fertlizer  maintained 
favorable  yields. 

Turkeys. — Turkey  meat  is  similar 
in  composition  to  chicken  meat,  but 
the  total  edible  portion  in  turkeys 
is  higher  than  in  chickens.  The  per¬ 
centage  of  edible  portions  of  the 
turkey  increases  each  month  up 
until  they  are  at  least  seven  months 
old  but  after  seven  months  a  con¬ 
siderable  amount  of  the  gain  is  in 
fat  rather  than  in  lean  meat.  Grass¬ 
hopper  feeding  where  the  turkey 
ration  consisted  of  about  20  per  cent 
grasshoppers  resulted  in  more  rapid 
growth  and  there  were  no  undesir¬ 
able  flavors.  Rate  of  growth  was 
greatest  in  turkeys  on  alfalfa  range 
with  feed  hoppers  containing  free 
choice  of  high  protein  concentrate 
and  a  variety  of  whole  grains. 
Methods  of  turkey  management 
compared  with  this  were,  feeding 
mash  on  range  and  confinement 
rearing.  Hen  turkeys  used  feed  as 
effectively  as  toms. 

Eight-Hour  Day  For  Cows. — The 
mystery  is  solved  as  to  what  a  cow 
does  with  her  24  hours  a  day. 
Whether  there  is  an  organized 
“cow’s  union”  still  remains  to  be 
solved,  because  the  cow  will  graze 
only  about  eight  hours  out  of  each 
24,  regardless  of  the  luxuriousness 
of  the  pasture.  A  graduate  student, 
Keith  Kennedy  who  is  studying  for 
an  advanced  degree  at  Cornell 
University,  watched  the  grazing 
habits  of  cows  for  24  hours,  night 
and  day,  and  recorded  her  behavior 
in  an  excellent  Kentucky  bluegrass 
and  wild  white  clover  pasture.  The 
cow  preferred  tender  grass  and 
clover  from  four  to  five  inches  high. 
While  grazing,  she  took  from  50  to 
70  bites  a  minute,  but  occasionally 


stepped  the  rate  up  to  90.  Out  of 
the  24-hour  day,  she  spent  12  hours 
lying  down,  eight  hours  in  grazing, 
and  four  hours  standing  or  walking 
around,  perhaps  looking  for  a  hole 
in  the  fence.  She  consumed  150 
pounds  of  grass  and  clover  contain¬ 
ing  32  pounds  of  dry  matter.  One  of 
the  things  learned  was  that  as  graz¬ 
ing  progresses  and  the  herbage  gets 
shorter,  the  amount  consumed  by 
a  cow  is  reduced.  After  a  few  days 
she  may  be  able  to  gather  only  50 
pounds  a  day.  Other  investigations 
have  shown  that  when  herbage  is 
allowed  to  grow  taller  than  four  to 
five  inches  and  head  out,  the  amount 
consumed  in  a  day  is  also  reduced, 
and  the  feeding  value  of  the  herbage 
decreases. 

Muddy  Water.  —  Muddy  water  is 
a  danger  signal,  a  warning  that 
topsoil  is  being  washed  off  fields. 
Strip  cropping,  with  alternating 
clean-cultivated  and  close-growing 
crops,  is  one  of  the  best  ways  to  re¬ 
duce  this  loss.  During,  or  right  after 
a  hard  rain,  water  is  muddy  as  it 
enters  the  upper  side  of  close-grow¬ 
ing  strips  from  the  clean-cultivated 
areas.  On  the  lower  side  of  the  close¬ 
growing  strips,  run-off  water  has 
decreased  in  volume  and  is  much 
clearer.  The  change  is  caused  by 
the  dense  vegetation  which  filters 
out  soil  particles  and  impedes  water 
flow,  allowing  more  moisture  to 
penetrate  the  soil.  On  steep  slopes 
a  larger  number  of  comparatively 
narrow  strips  check  soil  losses  more 
successfully  than  a  few  wide  strips. 

More  Pigs.  —  The  United  States 
Department -of  Agriculture  reports 
on  studies  made  over  a  17-year 
period  of  the  factors  that  influence 
the  size  of  litters  of  hogs.  Most  im¬ 
portant  of  all  the  factors  studied  was 
the  age  of  the  sow  and  the  largest 
litters  were  from  sows  that  were 
between  the  ages  of  three  and  four 
years.  Next  in  importance  as  a 
factor  controlling  the  size  of  litters 
was  heredity.  Sows  that  were 
selected  from  prolific  families  pro¬ 
duced  larger  litters  than  sows  from 
small  families.  The  third  factor  in 
importance  was  the  feeding  and 
management  practices  on  the  farm 
where  the  sows  were  kept. 

New  York  L.  H.  Woodward 


New  Day  lilies 

Twenty  new  daylilies  (Hemero- 
callis)  have  been  named  and  intro¬ 
duced  for  1941  by  Dr.  A.  B.  Stout 
of  the  New  York  Botanical  Garden, 
Since  the  garden  work  began  with 
this  genus,  70,000  pedigreed  seed¬ 
lings,  it  is  said,  have  been  grown, 
from  which  some  500  have  been 
chosen  for  future  breeding  and  for 
critical  garden  trial.  Since  1930, 
there  have  been  28  different  horti¬ 
cultural  forms  introduced  from  this 
work,  to  which  now  must  be  added 
the  20  this  season.  To  mention  a 
few  of  the  new  ones,  there  is  Sachem, 
a  deep  red;  Port,  small  red  flower 
with  greenish-orange  throat;  Brun¬ 
ette,  the  first  chocolate-colored  day- 
lily  named  at  the  Garden;  Mignon, 
smallest  of  all,  with  pale  yellow 
flowers^  and  Triumph,  with  rich 
orange  coloring. 


Photo — G.  E.  Smith 

Members  of  the  Future  Farmers  Club  of  Holland  Central  School,  Holland, 
N.  Y.  with  a  sample  of  the  Spruce  trees  they’ve  been  setting  out  this 
Spring.  35,000  in  all  have  been  planted ,  10,000  on  the  school  grounds  and 
25,000  on  the  members’  home  farms.  The  planting,  under  supervision  of 
Franklin  Strouse  (right,  front  row)  instructor  in  agriculture,  consists  of 
Norway  and  White  Spruce,  Scotch,  Jack  and  Red  Pine  and  Cedar. 


Iht  RURAL  NEW-YORKER 


37! 


Spray  your  fruit  trees  and  grow¬ 
ing  plants.  Whitewash  and  dis¬ 
infect  your  barns,  stock  pens, 
poultry  houses,  in  half  the  usual 
time.  Easy  working,  self  strain¬ 
ing,  non-clogging,  handles  any 
spray  solution.  Oversize  brass 
air  chamber  maintains  higher, 
uniform  pressure.  Complete  with 
single  or  double  wheel  truck, 
extra  hose,  pipes  and  nozzle.  Sold 
subject  to  10  days  trial  and 
money-back  guarantee. 

Write  Today. 

THE 

CAM  PBELL-H  AUS  FELD 
COMPANY 

201  State  Ave.,  Harrison,  Ohio 


SLUG  SHOT 


DUSTING  INSECT KILLER 

Combined  Insecticide-Fungicide 
Also  Straight  ROTENGNE  DUSTS 

Ground  to  Micro-Fineness  to  give  better 
coverage,  killing,  and  “sticking”  power. 
Stabilized  to  give  from  3  to  5  times 
the  toxic  life  of  untreated  Rotenone. 

SAFE  ON  ALL  CROPS 

Recommended  for  most  Truck  Crops  and 
a  wide  variety  of  Insects.  Meets  all 
Health  Regulations;  eliminates  danger 
of  condemnation. 

Ask  your  dealer  for  Hammond  Products. 
If  he  cannot  supply,  write  us.  Send  for 
valuable  free  Book  on  Insect  Control. 


HAMMOND  PAINT  &  CHEMICAL  CO. 

28  Ferry  Street  Beacon,  New  York 


mOW  MORE,  BETTER 
VEGETABLES,  FLOWERS 


w,ToOTOTIi,i|*i- 

Once  over  with  ROTOTILLER 
prepares  ground  for  plant- 
ing.  Fast rotatingtines plow, 
disc, harrow, smooth — all  in  one  operation.  Makes 
Vi  to  3  acres  unexcelled  deep  seed  bed  in  8  hours. 
Breaks  hard  sod.  Most  efficient  for  cultivating; 
used  by  leading  growers.  Engineered  to  highest 
automotive  standards  for  years  of  hard  work ;  easy 
to  handle ;  fully  guaranteed.  1  to  10  h.  p .  $232  up. 
Write  for  FREE  44-page  catalog. 

ROTOTILLER,  INC.,  TROY,  N.  Y.,  DEPT.  G 


STANDARD  SMALL  FARM  TRACTORS  & 


Plow  PowerfulGasTractorsforSmallFarms, 
Seed  ^Gardeners,  Florists,  Nurseries, 

Cultivated  Fruit  Growers,  Poultrymen. 

MowHay\  1  &  2  Cylinders 
and  Lawns \  High  Wheels,  Rubber  ot> 

StedTires.  Walk  or  Ride. 

Do  Belt  Work —Free  Catalog 
STANDARD  ENGINE  CO. 

Minneapolis,  Minn.  New  York,  N.Y.  Philadelphia,  Pa, 
3260  Como  Ave.  601-6,  West  26  St.  2408  Market  St. 


5HAWjfc/w-fc/*GAR0EN  TRACTOR 


LOW  COST  POWER  for  home  gardens,  iotil. 
try  and  fruit  ranches,  estates,  areen  houses, 
mowing  parks,  etc.  Plows,  cultivates, 
etc.  Sizes  to  8  H.  P.  Write  for  10  DAY 
TRIAL  OFFER,  LOW  PRICES  and 
FREE  CIRCULAR.  SHAW  MFC.  CO., 

4706  FRONT  STREET,  GALESBURG,  KANSAS. 


The  PEAR 

And  Its  Culture 

By  H.  B.  TUKEY 

This  new  hook  gives  in  condensed 
form  all  of  the  essentials  of  pear 
culture,  and  will  be  of  interest  to 
both  the  amateur  and  practical 
grower.  Attractively  bound;  125 
pages;  10  illustrations.  Price  $1.25. 

For  Sale  by 

The  RURAL  NEW-YORKER 

333  West  30th  Street,  New  York  City 

| 

°l 

I 

Long  Island  Potato  Tour 
June  26-27 

The  Eighteenth  Annual  Long 
Island  Potato  Tour  will  be  held  on 
June  26  and  27.  During  the- two-day 
tour  12  farms  will  be  visited.  On 
these  farms  growers  will  observe 
modern  equipment  for  handling 
large  acreages  efficiently,  including 
tractors,  planters,  cultivators,  grad¬ 
ers,  loaders,  sprayers  and  dusters; 
100  acres  of  potatoes  and  cauliflower 
under  irrigation  on  one  farm;  two 
potato  storage  houses;  a  125-acre 
intensively  operated  vegetable  farm, 
with  35  acres  irrigated,  and  a  modern 
packing  and  loading  shed  for  hand¬ 
ling  mixed  vegetables;  variety  and 
seed  source  demonstrations  on  farms, 
and  also  one  containing  200  potato 
seed  sources,  under  supervision  of 
a  local  seed  grower;  potato  spray¬ 
ing  and  dusting  experiments  under 
state  direction;  30  acres  of  potato 
and  vegetable  experiments  on  cul¬ 
ture,  disease  and  insect  control,  at 
the  Long  Island  Vegetable  Research 
Farm  in  Riverhead;  a  pea  and  lima 
bean  polisher  and  grader,  and  lots 
of  potatoes  in  many  fields. 

Even  though  the  planting  season 
was  late  in  starting,  excellent 
weather  prevailed  during  April,  and 
the  result  is  an  early  come-up  on 
Long  Island.  Stands  are  generally 
very  good.  Chief  varieties  planted 
are:  Green  Mountains,  Irish  Cobb¬ 
lers,  and  Chippewas,  with  smaller 
plantings  of  Wai'ba,  Katahdin, 
Houma  and  Earlaine.  Sebago  is 
being  planted  by  several  farmers 
for  the  first  time  this  season.  It  is 
estimated  that  some  50,000  acres  of 
potatoes  are  under  cultivation  this 
year. 

The  tour  will  leave  Mineola  from 
the  parking  field  in  the  rear  of  the 
County  Police  Headquarters,  Thurs¬ 
day  morning,  June  26,  at  9:30  o’clock, 
and  from  the  Henry  Perkins  Hotel, 
Riverhead,  on  Friday  morning, 
June  27,  at  8  o’clock.  Requests  for 
the  program  should  be  addressed  to 
W.  G.  Been,  County  Agricultural 
Agent,  Riverhead,  or  to  H.  H. 
Campbell,  County  Agricultural 
Agent,  Mineola,  New  York. 


Edible  Soybeans 

Referring  to  article  in  the  May 

17  issue  by  J.  W.  W.  on  soybeans 
for  human  consumption,  it  is  inter¬ 
esting  to  note  that  there  are  now 

18  varieties  of  edible  soybeans 
though  very  few  catalogs  list  them. 
The  edible  soybean  is  essentially 
a  warm-season  crop,  but  varieties 
are  adapted  to  all  sections  of  the 
United  States;  though  in  some  north¬ 
ern  localities  the  beans  are  not  able 
to  ripen  seeds  owing  to  the  short¬ 
ness  of  the  season. 

The  University  of  Illinois  Agri¬ 
cultural  Experiment  Station  reports 
that  in  sections  of  Kansas  the  beans 
ripen  so  rapidly  that  only  about  a 
week  of  eating  green  beans  is  avail¬ 
able.  Canners  in  Illinois  report  good 
results,  especially  in  flavor  and 
tenderness;  so  no  doubt  in  the  near 
future  we  shall  be  able  to  find  the 
canned  product  in  any  market. 

The  edible  soybeans  are  sometimes 
called  “diabetic  foods”  because  they 
contain  no  starch  and  are  a  valuable 
addition  to  the  diet  because  of  the 
presence  of  most  of  the  necessary 
nutriments. 

The  Department  of  Home  Eco¬ 
nomics  of  the  University  of  Illinois 
issued  a  bulletin  giving  directions 
for  cooking  the  green  and  dried 
beans.  The  edible  soybeans  can  be 
used  in  soup,  croquettes,  salads, 
cookies,  cakes,  bread  and  rolls  and 
in  special  diets.  In  fact  there  seems 
to  be  no  limit  to  the  uses  of  the 
soybean  flour. 

We  planted  a  row  of  about  20  feet 
of  edible  soybeans  on  May  6  and  in 
10  days  the  beans  began  coming 
through,  though  the  soil  was  very 
dry  when  planted  and  no  rain  during 
the  10  days.  As  this  is  our  first  ex¬ 
periment  with  edible  soybeans  we 
shall  keep  a  careful  record,  not  only 
in  raising,  but  in  our  reactions  to 
the  cooked  product,  if  we  have  any 
success. 

I  hope  readers  of  The  Rural  New- 
Yorker  will  take  more  interest  in 
the  edible  soybeans  which  promise 
such  a  fine  addition  to  our  items  of 
food.  MRS.  h.  m.  w. 

New  Jersey 


Weed 


o 


waste  with 


Crqp  cultivation  and  motor 
lubrication  have  many  mings 
in  common.  If  either  is  a  slipshod 
job,  there’s  expensive  wastfr.  A 
weed-choked  crop  cuts  down  acre- 
yield.  A  carbon-choked  motor  piles 
up  acre-cost .  .  .  And  the  man  v\Uio 
safeguards  his  crops  is  the  man 
who  safeguards  his  tractor.  \ 


To  such  men,  150-hour  Veedql 
Tractor  Oil  is  offered  by  a  company 
that  has  specialized  for  63  years  in’ 
top-quality  Pennsylvania  lubri¬ 
cants.  This  amazing  new  Veedol 
displaces  60-  and  75-hour  oils  in 
gasoline  powered  tractors  .  .  .  and 
stops  oil  waste  in  distillate  driven 
tractors. 


Veedol’s  steel-tough  “Film  of 
Protection”  resists  extreme  degrees 
of  heat  and  friction.  There  is  less 
oxidation  . . .  less  sludge  . . .  less  car¬ 
bon  . . .  and  less  expense  for  oil,  fuel 
and  repairs. 


It  will  pay  you  well  to  test  out 


a  trial  5-gallon  pail  of  150-hour 
Veedol.  \You  will  learn  to  count 
its  cost, \  not  as  an  oil  expense, 
but  as  auubrication  investment. 


150-HOUR  VEEDOL 
cuts  costs  these  5  ways  in 
your  gasoline  tractor 


1.  Saves  Fuel . . .  Reduces  power  “blow 
by”,  minimizes  dilution  .  .  .  thus  saves 
fuel  consumption. 


2.  Saves  Oil  .\.  .  In  many  cases  doubles 
operating  houns  between  oil  refills. 


3.  Saves  Losses  .  .  .  Ends  time  and 
money  losses  frqm  needless  breakdowns. 


4.  Saves  Repairs  .  .  .  Greater  resist¬ 
ance  to  heat  amd  friction  cuts  costly 
tractor  repairs.  \ 


,5.  Saves  Tractoas. . .  By  reducing  wear, 
assures  long,  economical  tractor  life. 


here  is  a  Veedol  lubricant  for  every 
nfake  of  truck  andxpassenger  car!  These 


Veedol  Oils  are  maae  100%  from  Brad- 
fond- Pennsylvania  crude.  Veedol  greases 
ana  gear  lubricants  meet  all  modern 
conditions. 


A  Product  of  Tide  Water  Associated  Oil  Company 


372 


The  Rural  New-Yorker 

THE  SVS.INESS  FARMER’S  PAPER 
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John  J.  Dillon,  President. 

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William  W.  Higgins,  Managing  Editor 
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H.  B.  Tukey  Mrs.  E.  T.  Rotlk 


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Our  Great  Democracy 

Part  IV 

“The  accumulation  of  all  powers,  legislative, 
executive  and  judicial,  in  the  same  hands, 
whether  of  one,  a  few  or  many  and  whether 
hereditary,  self-appointive  or  elective,  may  justly 
be  pronounced  the  very  definition  of  tyranny.” 

James  Madison 

HERE  are  two  basic  forms  of  government, 
whether  for  civic,  industrial  or  social 
bodies:  (1)  Democratic,  in  which  control  is 
supposed  to  rest  with  the  individual  citizen; 
(2)  Centralized,  which  includes  kingship, 
empire,  totalitarianism,  Fascism,  Nazism, 
Sovietism,  Socialism,  Communism,  and  other 
designations  all  of  which  mean  an  hereditary 
or  self-appointed  individual  or  military  group 
who  control  and  govern  by  force  and  intrigue. 

Calvin  Coolidge  once  told  a  group  of  farm 
leaders  as  a  warning  that: 

“No  form  of  centralization  has  ever  been 
adopted  which  did  not  result  in  bureaucracy, 
extravagance,  monopoly,  autocracy,  oppres¬ 
sion,  reaction  and  decline.” 

History  bears  President  Coolidge  out  in  this 
all-inclusive  statement.  Centuries  before 
Rome  was  built,  the  farmers  of  Rome  had  a. 
simple  but  efficient  democratic  government. 
They  thrived  and  prospered  under  it  and 
successfully  defended  themselves  and  their 
property  from  the  marauding  hordes  of  Huns. 
After  the  City  of  Rome  was  built,  farmers 
were  allured  into  joining  its  centralized 
government,  and  soldiers  were  then  sent  to 
“regiment”  and  “protect”  the  people  of  the 
farm.  They  had  formerly  done  these  things 
for  themselves.  Now  they  paid  for  it  all  in 
taxes,  and  soon  the  once  self-reliant,  inde¬ 
pendent  farmers  became  peasants  and  finally 
beggars  on  the  roads  to  Rome.  That  history 
was  made  more  than  2,500  years  ago.  It  was 
less  cruel  and  less  diabolical  than  the  con¬ 
tinued  ravishing  and  slaughter  of  the  people 
of  a  dozen  European  nations  within  the  last 
two  years  by  Hitler’s  centralized  power. 

If  Democracies  were  faithful  to  their  ex¬ 
pressed  principles  and  ideals,  the  history  of 
the  world  would  be  different.  France  adopted 
a  form  of  government  in  1875  which  passed 
for  a  democracy  until  it  was  conquered  by 
Nazi  fury  a  few  months  ago.  It  had  a  short 
and  simple  Constitution  which  called  for  a 
Senate  and  an  elected  Chamber  of  Deputies, 
but  the  citizen  had  no  inherent  right  that  the 
government  could  not  annul,  and  no  court 
to  which  he  could  appeal  for  relief  from 
tyrannical  legislation.  The  Chamber  of  De¬ 
puties  had  in  practice  authority  to  change 
the  laws  and  the  constitution  at  will.  The 
French  people  are  by  nature  individualists. 
They  are  suspicious  of  their  neighbors,  of 
their  allies  and  of  their  government.  In  con¬ 
sequence  they  are  not  proficient  in  team  work. 
Some  few  years  back  the  Socialists  and 
Communists  gained  a  foothold  and  control  of 
the  government.  Their  preparation  for  de¬ 
fense  was  neglected  by  the  interest  of  some 
and  the  selfish  folly  of  others  while  their  old 
enemy  was  being  equipped  -for  battle  and 
slaughter.  Consequently  they  had  no  power 
to  resist  the  long  prepared  mechanism  of 
the  German  army.  Today  they  are  dominated 
by  the  Nazi  regime. 

England  has  a  form  of  Democracy.  Its 
Parliament  is  elective  with  its  own  chosen 
executive  who  is  subjective  to  removal  at  any 


Tht  RURAL  NEW-VORKER 

time  by  a  vote  of  “want  of  confidence”  of 
his  peers.  It  also  has  an  appointive  “House 
of  Lords”  and  a  King,  all  of  which  gives  the 
English  government  at  least  a  semblance  of 
Royalty.  And  yet  the  English  people  have  in 
some  respects  contributed  to  the  rise  of  a  form 
of  democracy. 

The  American  form  of  democracy  is  ex¬ 
pressed  and  implied  in  the  Declaration  of 
Independence  and  in  the  Constitution  of  the 
United  States.  The  first  has  been  described 
as  the  soul  of  our  system  and  the  Constitu¬ 
tion  as  the  body  of  it.  In  our  next  installment 
of  this  discussion  we  will  try  to  make  plain 
wherein  our  great  basic  system  differs  from 
that  of  France  and  England,  and  why  we  are 
not  receiving  the  full  benefits  of  it. 


Safeway  Stores  in  New  York 

I  WAS  very  much  interested  in  the  recent 
news  story  that  Safeway  Stores  contem¬ 
plate  buying  the  Daniel  Reeves  chain  of 
grocery  stores  in  New  York  City.  If  this  deal 
goes  through,  Safeway  will  find  there  are  no 
retail  price-fixing  rules  here  in  our  milk 
markets  and  they  should  therefore  be  able 
to  adopt  the  successful  system  of  milk  dis¬ 
tribution  which  they  have  bulit  up  on  the 
West  Coast,  with  resulting  higher  prices  to 
dairymen.  The  October,  1940  issue  of  Fortune 
Magazine  carries  a  success  story  on  the  entry 
of  the  Safeway  Stores  chain  into  the  milk 
business.  Here  is  what  Fortune  says: 

“Nothing  has  gained  Safeway  more 
fame  than  its  handling  of  milk  and  dairy 
products.  Readers  of  Fortune’s  study  of 
the  milk  industry  (November,  1939)  will 
recall  that  the  company  is  making  far 
more  money  on  milk  than  it  thinks  pro¬ 
per  because  it  is  bound  either  by  price¬ 
fixing  laws  or  by  a  propaganda  that  in¬ 
terprets  any  attempt  to  reduce  retail 
prices  as  working  toward  lower  payments 
to  farmers.  The  profits  made  by  some  of 
the  Lucerne  Cream  and  Butter  Com¬ 
pany’s  plants  are  fabulous;  Lucerne, 
which  accounts  for  about  1  per  cent  of 
the  company’s  investment  in  subsidiaries, 
earned  some  4  per  cent  of  the  profits 
last  year.  It  operates  fluid-milk  plants 
in  Seattle,  Portland,  San  Francisco,  Oak¬ 
land,  Los  Angeles,  and  Washington,  D.  C. 
(where  no  Lucerne  plant  exists,  stores 
buy  milk  from  local  distributors),  and 
all  it  wants  is  a  quarter  of  a  cent  a  quart 
profit  at  the  plant  (and  Safeway  feels 
that  a  cent  a  quart  store  profit  is  ample 
on  this  fast-moving  item).  In  Portland, 
however,  Lucerne  buys  at  less  than  5 
cents,  spends  less  than  2  cents  on  bottling 
and  delivery,  but  must  charge  Safeway 
Stores  9  cents.  In  Seattle  the  spread  is 
somewhat  greater.  In  Washington,  D.  C., 
where  Lucerne  recently  opened  a  $400,000 
creamery,  it  pays  7.5  cents,  delivers  it 
to  the  stores  for  9.75  cents — which  means 
the  Safeway  Stores  could  sell  top  grade 
for  11  cents,  or  2  cents  less  than  the 
current  price.  In  Washington  the  retail 
price  is  not  regulated,  but  for  reasons 
previously  indicated,  it  is  unlikely  that 
the  company  will  shoot  the  works  right 
away.  The  secret  of  Lucerne’s  opera¬ 
tions  is  simply  one  of  high  plant  efficien¬ 
cy  and  low  handling  costs;  almost  any 
well-run  dairy,  if  it  distributed  as 
Lucerne  does,  could  show  the  same 
results. 

The  most  astonishing  case  of  all  is  the 
Hanford,  California,  evaporated  -  milk 
plant,  which  pays  farmers  more  than 
competitors,  retails  for  less  than  its 
competitors,  but  last  year  nevertheless 
earned  132  per  cent  on  the  physical  value 
of  the  plant  ($82,000).  Just  as  astonish¬ 
ing  is  the  way  it  grew.  Instead  of  pay¬ 
ing  “as  little  as  we  can/’  the  rule  in 
buying  factory  milk,  Mr.  Sneed  (Presi¬ 
dent  of  Lucerne)  paid  the  most  he  could 
and  announced  the  price  in  advance. 

This  brought  the  farmers  on  the  run  and 
insured  the  volume  that  he  needed  to 
keep  operation  efficient.  Having  installed 
the  most  modern  canning  facilities,  Mr. 
Sneed  kept  the  plant  at  full  blast.  Finally 
the  price  policy  was  modified  when  it 
became  apparent  that  farmer  co-ops 
were  embarrassed  by  their  inability  to 
compete.  And  Lucerne  finds  itself 
currently  balked  in  any  attempt  to  re¬ 
duce  its  outlandish  profits;  to  pay  more 
for  milk  would  upset  the  business  of  the 
farmers’  creameries.  To  reduce  retail 
prices  would  antagonize  other  operators, 
who  might  then  reduce  prices  to  the 
producers.” — (Italics  ours). 

New  York  J.  R. 

The  operations  of  Safeway  Stores  in  the 
milk  business  have  caused  favorable  comment 
from  those  genuinely  interested  in  cutting  out 
the  extravagances  and  waste  in  the  present 
system  of  milk  distribution  in  our  New  York 
markets.  There  is  certainly  a  real  opportunity 
for  Safeway  to  prove  its  reputation.  If  they  do, 
they  will  be  rendering  a  real  service  to  the 
industry. 


June  14,  1941 

What  Farmers  Say 

BEST  HEARTS  ON  RAW  MILK 

I  was  interested  in  the  following  Associated 
Press  dispatch  from  Seattle  last  June  because  I 
was  made  sick  by  drinking  pasteurized  milk. 

“A  diet  of  raw  milk  built  better  looking  hearts 
than  pasteurized  milk,  in  growing  rats,  the  Ameri¬ 
can  Association  for  the  Advancement  of  Science 
was  told  today. 

Several  other  internal  organs  also  apparently 
developed  better  on  raw  than  pasteurized  milk 
in  this  experiment,  which  was  reported  by  Alice 
M.  Bahrs  and  Rosalind  Wulzen  of  Oregon  State 
College. 

The  animals  were  fed  good  diets,  the  only 
difference  being  in  the  kind  of  milk.  Those  with 
raw  milk  had  better  weight  than  those  with 
pasteurized. 

This  gain  was  small,  but  it  was  so  definite  that 
the  Oregon  women  dissected  the  animals  to  see 
if  they  could  learn  why.  They  discovered  what 
they  termed  milk  injuries  to  internal  organs  in 
the  pasteurized-fed  animals. 

The  hearts  of  the  latter  had  a  slightly  flabby 
appearance  compared  with  the  raw  milk  drink¬ 
ers.  There  were  small  areas  where  the  heart 
tissues  were  not  as  good  as  in  the  other  animals. 

The  adrenal  glands  of  the  pasteurized  milk 
animals  were  paler  in  color  and  had  small  areas 
of  apparent  atrophy.  The  livers  were  paler.  The 
skeletal  muscles,  which  are  those  that  attach  by 
either  one  or  both  end  to  bones,  were  likewise 
paler. 

There  were  no  symptoms  of  illness  due  to  these 
changes  in  the  pasteurized  milk-fed  animals,  but 
the  experiment  appeared  to  show  a  difference 
in  development.” 

I  request  that  you  publish  it. 

New  Jersey  N.  H.  Perry 


Thank  you  for  the  article  in  your  April  19 
issue  on  the  farm  employment  problem.  As  I 
see  it,  the  leaders  of  labor  are  becoming  too 
strong  and  dictatorial  in  their  demands.  To  be 
sure,  labor  has  its  rights  and  organized  labor 
has  its  proper  place,  but  all  this  can  be  carried 
too  far. 

Our  farm  boys  can  be  drafted  for  military 
service  to  help  defend  our  rights  in  battle  if  need 
be,  for  a  very  small  compensation;  while  the 
workers  in  factories  are  receiving  several  times 
as  much  in  cash,  and  still  have  the  privilege  of 
enjoying  their  home  life  with  all  its  comforts 
and  associations  and  then  go  out  on  strike!  They 
do  so  more  to  please  or  follow  the  dictates  of 
those  higher  up  in  organized  labor  than  to  follow 
their  own  preferences  in  many  instances.  In  the 
army  they  would  be  considered  as  deserters  and 
dealt  with  accordingly,  but  in  private  life  they 
are  tolerated  and  allowed  to  hold  up  urgently 
needed  munitions  and  war  material.  c. 

New  York 


FROM  GRANDFATHER  TO  GRANDSON 

Just  how  long  are  we  supposed  to  take  this 
good  old  Rural  New-Yorker  before  we  become 
veterans?  I  am  65  and  over.  My  dear  old  grand¬ 
father,  located  at  Door  Village,  Ind.,  used  to  read 
it  to  me  before  I  could  understand  it.  His  name 
v/as  Morgan  L.  Brinck.  He  would  put  up  the 
team  and  walk  two  miles  every  Friday  afternoon 
at  3:30  to  the  Post  Office  to  get  The  Rural  New- 
Yorker.  I  have  taken  it  for  30  to  40  years  and 
I  surely  do  enjoy  it.  Lewis  N.  Place 

Wilmette,  Ill. 


You  may  be  interested  to  know  that  the  sound 
common  sense  of  your  paper  has  made  a  deep 
appeal  not  only  to  me  but  to  two  other  New 
York  High  School  teachers  who  subscribed  to  it 
after  I  had  brought  it  to  their  attention. 

A  paper  that  accepts  the  “old-fashioned” 
virtues  as  normal  gives  one  renewed  faith  in 
these  troubled  times.  Ruth  M.  Barrners 

New  City,  N.  Y. 


It  did  my  heart  good  when  I  read  in  the  issue 
of  April  19  your  editorial  on  “Foreign  War  and 
Civil  Rebellion.”  I  want  to  thank  you  for  not 
being  afraid  to  say  what  you  believe.  Best  wishes 
to  you.  Perley  G.  Ferry 

New  York 


Brevities 

“Thy  statutes  have  been  my  songs  in  the  house 
of  my  pilgrimage.”  Psa.  119:54. 

Great  Britain  exported  8,907,000  square  yards 
of  wool  cloth  during  the  first  three  months  of 
this  year. 

Pennsylvania’s  income  from  turkeys  last  year 
amounted  to  $3,236,000,  or  about  $500,000  more 
than  in  1939. 

The  last  census  shows  that  the  average  size 
of  farms  is  174  acres,  an  increase  of  17  acres 
during  the  decade. 

A  grange  chorus  of  3,000  voices  will  be  a  feature 
of  the  Eastern  States  Exposition,  Springfield, 
Mass.,  September,  14-20. 

The  Petroleum  Institute  reports  the  average 
number  of  motor  vehicles  in  use  in  1940  at 
29,6915,000,  consuming  22,032,654,000  gallons  of 
motor  fuel. 

Ohio  State  University  finds  that  to  secure  the 
best  protein  content,  alfalfa  cutting  should  be 
well  under  way  at  half-bloom  stage,  and  com¬ 
pleted  at  full  bloom.  In  the  absence  of  bloom, 
cut  as  soon  as  any  of  the  lower  leaves  turn 
yellow  and  fall. 


Vht  rural  NEW-YORKER 


373 


Illegal  Traffic  in  Foods 

SPEEDING  up  its  anti-monopoly  drive 
directed  particularly  against  distributors 
and  processors  of  foods,  indictments  have  just 
been  obtained  from  two  Federal  Grand  Juries 
in  California  against  194  corporations  and 
individuals,  all  of  them  charged  with  price¬ 
fixing  and  monopolistic  control. 

The  indictments  include  every  major  can¬ 
nery  in  the  rich  Central  Valley  fruit  and 
vegetable  fields,  the  dried  fruit  industry, 
processors  and  marketers  of  rice  that  comes 
from  Northern  California  fields,  the  dried 
milk  industry,  and  the  sardine  industry. 

The  companies  accused  in  the  milk  indict¬ 
ment  were  the  Borden  Company,  Carnation 
Milk  Products  Company,  Pet  Milk  Company, 
Nestle  Company,  Sego  Milk  Products  Com¬ 
pany,  and  Libby  McNeil  &  Libby.  The 
charges  include  selling  the  same  milk  under 
different  labels  at  different  prices  and 
simultaneous  raising  of  dried  milk  prices. 

Mr.  Thurman  Arnold,  Assistant  Attorney 
General  in  charge  of  these  cases,  has  an¬ 
nounced  that  there  are  now  14  indictments 
filed  against  the  food  industry  and  that  40 
such  indictments  are  probable  by  July  1.  His 
declared  purpose  in  this  program  is  to  raise 
prices  to  farmers  and  at  the  same  time  to 
reduce  prices  to  consumers  by  cutting 
monopolistic  profits  of  processors  and  dis¬ 
tributors. 

None  will  deny,  except  those  criminally 
charged,  that  there  is  a  food  monopoly  in 
the  United  States  which  is  gnawing  both  at 
the  physical  and  political  vitals  of  this 
country.  It  is  a  particularly  vicious  combine 
in  that  its  domination  controls  the  basic 
necessities  of  life.  The  farmer  must  grow  to 
survive  and  the  consumer  must  eat  to  sur¬ 
vive.  The  majority  of  food  processing  and 
distributing  concerns  have  taken  unfair  and 
selfish  advantage  of  both  these  necessities  by 
buying  from  the  farmer  at  the  lowest  price 
and  selling  to  the  consumer  at  the  highest 
price.  The  inevitable  result  of  these  practices 
is  showing  itself  more  clearly  every  day — the 
farmer,  whether  he  be  in  wheat,  corn,  tobacco, 
hogs  or  milk,  is  being  reduced  to  a  state  of 
peasantry  while  millions  of  consumers, 
children  and  babies  principally,  are  deprived 
of  their  most  vital  nourishments  because  they 
cannot  afford  to  pay  the  price.  No  more  in¬ 
equitable  distribution  can  be  found  than 
exists  in  the  products  of  Mother  Earth  and 
it  is  this  country’s  worst  scandal  that  in  the 
midst  of  plenty  there  is  want  and  that  traffic 
in  human  lives  has  been  so  frivolously  and 
arrogantly  dealt  in  for  the  past  half  century. 

What  has  aggravated  an  already  tragic 
situation  is  the"  power  wielded  by  these  food 
monopolies  in  concentrating  on  the  passage 
of  laws  and  rules  and  spurious  health  regu¬ 
lations,  all  to  their  own  special  advantage. 
They  have  gone  into  high  places,  hobnobbed 
with  “the  powers  that  be,”  made  themselves 
indispensible  to  politician^  and  have  thus 
crept  under  the  protecting  arm  of  the  law.  As 
a  result,  the  producer  and  the  consumer, 
millions  in  number  but  few  in  organization, 
have  found  themselves  vainly  bucking  a  small 
organized  group,  and  when  they  have  at¬ 
tempted  to  challenge  this  opposition  they 
have  been  either  charged  as  criminals  or 
choked  with  subsidies  which  are  wrong  in 
principle  and  at  best  only  temporary. 

There  is,  therefore,  imperative  need  for  the 
government’s  present  campaign  to  loose  the 
vise  of  this  food  monopoly.  There  is  also  im¬ 
perative  need  for  this  monopoly  to  be  publicly 
exposed  and  permanently  broken  if  we  are  to 
survive  as  a  democracy  with  liberty  for  all. 
It  is  vitally  necessary  that  Mr.  Arnold  waste 
no  time  in  getting  convictions  as  charged  in 
these  indictments. 

Even  more  imperative  is  the  need  to  es¬ 
tablish  a  fair  and  equitable  system  of  food 
distribution  to  take  the  place  of  the  present 
system  which  must  vei'y  soon  be  discarded. 
The  initiative  for  such  a  movement  rests 
logically  on  the  food  producers  and  we  know 
that  the  farmers  of  America  will  willingly 
and  honestly  rise  to  a  full  realization  of  their 
responsibilities  as  soon  as  the  government, 
which  originally  encouraged  monopoly  and 
throttled  the  farmer,  breaks  that  same  mono¬ 
poly  and  frees  the  farmer. 


Two  Good  Jobs  Well  Done 

THE  attempt  of  the  Big-3  to  force  a  dealer- 
controlled  equalization  pool  into  the 
Connecticut  Milk  Control  Law,  patterned 
after  the  Federal  Order  set-up  in  New  York, 
was  decisively  defeated  in  the  closing  days 
of  the  State  Legislature  at  Hartford.  Full 
credit  for  this  result  must  go  to  a  small  group 
of  energetic  Connecticut  dairymen  who,  with 
little  time  and  less  resources,  literally  blasted 
their  way  into  the  halls  of  the  Capitol  and 
insisted  upon  being  heard  in  defense  of  their 
rights  as  free  men. 

Organized  as  The  Dairy  Farmers’  Emer¬ 
gency  Association  on  April  27,  membership 
grew  close  to  1,000,  all  farmers,  who  kept 
the  fight  going  solely  by  voluntary  contribu¬ 
tions.  The  Association  focussed  its  principal 
attack  on  the  proposed  equalization  pool  and 
on  a  tax  of  one-half  cent  to  be  assessed  against 
producers  to  pay  for  the  alleged  extra  cost 
of  milk'  control  administration.  On  these  two 
issues  a  complete  victory  has  been  won. 
Equalization  is  dead  and  the  one-half  cent 
tax  was  voted  down. 

This  active  participation  of  dairymen  in 
state  legislative  matters  has  our  full  support. 
Until  state  officials  and  lawmakers  are  brought 
face  to  face  with  the  cold  fact  that  farmers 
are  insisting  upon  proper  representation  and 
adequate  recognition,  nothing  will  be  done  for 
them.  They  have  to  take  up  the  cudgels 
themselves.  The  Dairy  Farmers’  Emergency 
Association  of  Connecticut  has  proven  that  it 
can  be  done  and  done  successfully.  The  lead¬ 
ers  of  this  organization  and  the  men  who 
made  it  possible  for  the  leaders  to  champion 
their  cause,  deserve  credit  for  the  results 
achieved,  and  for  the  encouragement  and 
spark  which  their  success  cannot  but  fail  to 
give  to  dairymen  in  other  localities. 


The  United  Dairy  Farmers  of  Flint, 
Michigan,  have  come  out  victorious  in  their 
fight  against  the  Flint  milk  dealers.  A  con¬ 
tract  signed  early  this  month  guarantees  to 
dairymen  a  flat  price  per  cwt.  for  all  their 
milk,  to  be  determined  periodically  and  an¬ 
nounced  in  advance  of  any  deliveries.  The 
present  flat  price  has  been  agreed  upon  at 
$2.15  a  cwt. 

This  settlement  marks  the  end  of  negotia¬ 
tions  that  had  been  going  on  for  over  three 
weeks  during  which  time  farmers  held 
their  milk. 


George  W.  Sisson,  Jr. 

EORGE  W.  SISSON,  Jr.,  of  Potsdam, 
N.  Y.,  received  a  personal  tribute  of 
respect  and  honor  from  his  fellow  members 
of  the  State  Jersey  Cattle  Club  on  the  even¬ 
ing  of  Memorial  Day  in  Geneva,  N.  Y.  The 
tribute  was  expressed  in  a  testimonial  dinner 
to  Mr.  Sisson  attended  by  150  Jersey  breeders 
as  a  tribute  to  an  outstanding  member  and 
as  an  acknowledgement  of  his  services  to  the 
club,  both  personally  and  as  a  successful 
breeder. 

Mr.  Sisson’s  herd  was  founded  in  1889. 
Now  his  breeding  stock  is  used  wffierever 
better  Jerseys  are  bred.  His  bulls  have  won 
nine  medals  and  his  cows  have  won  101  silver 
and  gold  medals. 

Good  will  messages  from  friends  through¬ 
out  the  whole  country  were  presented  to  Mr. 
Sisson  in  a  handsomely  bound  volume.  One 
friend  wrote  that  while  Mr.  Sisson  was  a  man 
of  many  activities,  he  always  took  time  to 
help  others,  no  matter  how  humble  or  poor 
the  recipient  of  his  favor  might  be.  Knowing 
this  to  be  true,  we  feel  that  no  finer  or  more 
merited  tribute  could  be  paid  to  this  out¬ 
standing  American  citizen. 


“To  the  States,  or  any  one  of  them,  or  any 
city  of  the  States, 

Resist  much,  obey  little; 

Once  unquestioning  obedience,  once  fully 
enslaved; 

Once  fully  enslaved,  no  nation,  state,  city 
of  this  earth, 

Ever  afterward  resumes  its  liberty.” 

Walt  Whitman. 

R.  CATTLEY,  Ogdensburg,  N.  Y.  has 
suggested  that  it  would  be  a  good  thing 
for  all  of  us  to  commit  the  above  lines  to 
memory.  We  are  glad  to  endorse  the  sugges¬ 
tion.  It  is  another  way  of  saying,  be  watch¬ 
ful  of  our  rights  and  liberties,  if  we  hope  to 
preserve  our  freedom  and  justice. 


What  Doth  it  Profit  a  Man? 

The  boast  of  heraldry,  the  pomp  of  power. 
And  all  that  beauty,  all  that  wealth  e’er  gave. 
Await  alike  the  inevitable  hour. 

The  paths  of  glory  lead  but  to  the  grave. 

Gray 

ILLIAM  II,  who  became  King  of  Prussia 
and  Emperor  of  Germany  in  1888,  was 
born  in  1859.  In  1914,  he  started  the  first 
World  War.  Meanwhile  he  had  drawn  mental 
pictures  of  himself  as  ruler  of  the  world.  In 
1918  the  German  people  were  on  the  brink 
of  starvation,  the  government  was  bankrupt 
and  the  army  collapsed.  The  war  was  over. 
Grudgingly  he  was  first  forced  to  give  up  his 
crown  and  then  fled  with  200  bags  of  gold  to 
Holland  where  he  was  given  refuge  as  an 
exile.  There  were  rumors  of  his  ambition  to 
return  to  Germany  and  attempt  to  regain 
leadership,  but  instead  he  submitted  to  the 
ravages  of  time  and  age.  He  died  last  week 
at  the  age  of  82  and  was  buried  in  an  exile’s 
grave  at  Doom,  Holland. 

From  youth  to  age,  there  was  nothing  in 
his  character  to  admire  or  to  love.  He  was 
so  anxious  to  succeed  to  his  father’s  chair 
that  he  fretted  at  the  delay  and  did  not  at¬ 
tempt  to  disguise  his  satisfaction  at  his  father’s 
death.  He  drove  his  mother  out  of  Germany 
and  humiliated  the  man  who  had  created  his 
Empire — Bismarck.  At  the  end  of  his  power 
he  had  no  friends  in  Germany  and  was  gener¬ 
ally  distrusted  and  condemned  by  the  German 
people.  Kaiser  William  II  had  a  selfish  am¬ 
bition  and  a  lure  for  power  that  cost  the 
people  of  Germany  untold  suffering,  millions 
of  maimed  bodies  and  countless  lives. 

What  was  there  in  such  a  career  and  in  such 
an  end  to  cause  Adolf  Hitler  to  emulate  such 
a  character  and  such  a  life?  In  comparison, 
how  happy  and  peaceful  must  be  the  man, 
who,  unsullidd  by  ambition  or  power,  reaches 
the  end  without  guilt  of  blood  on  his  hands 
soul! 


In  the  Record 

N  May  22,  we  filed  a  statement  proposing 
amendments  to  Federal  Milk  Order  No. 
27  in  compliance  with  an  invitation  of  the 
Federal  Secretary  of  Agriculture.  Through 
Hon.  O.  M.  Reed,  Chief  of  the  Dairy  Division, 
we  have  been  informed  that  the  statement 
has  been  included  as  a  part  of  the  record. 

The  substance  of  the  proposed  amendment 
has  been  urged  in  this  paper  for  many  years. 
It  provides  for  a  price  based  on  the  cost  of 
production  and  a  reasonable  profit.  It  is  in 
harmony  with  the  spirit  of  the  suggestions 
made  by  Owen  D.  Young  in  a  recent  inter¬ 
view  and  with  his  eloquent  appeal  for 
economic  and  social  justice  in  the  distribution 
of  milk. 


ifSeven  Decades  of  Milk 99 

“Seven  Decades  of  Milk”  by  John  J.  Dillon 
depicts  conditions  of  the  milk  industry  in  the 
New  York  milkshed  so  accurately  that  it  should 
be  in  every  dairy  farm  home  and  in  every  school 
and  library  in  the  United  States  of  America. 

My  recollection  and  experiences  during  recent 
years  confirm  the  accuracy  of  this  history  which 
Mr.  Dillon  explains  in  a  conservative  and  re¬ 
spectful  way.  His  remarks  on  health  depart¬ 
ments  are  moderate  when  compared  with  re¬ 
cent  conditions  on  grades  of  milk. 

This  history  is  a  valuable  work.  Every  pro¬ 
ducer  and  consumer  of  milk  should  read  it  if 
they  want  to  understand  the  real  problem  of 
the  milk  business  and  what  the  farmer  is  work¬ 
ing  for  in  his  fight  for  cooperation  and  justice. 

New  York  Fred  M.  Jones 


I  want  a  copy  of  your  autographed  milk  book 
to  give  to  my  son  who  is  working  on  a  farm  and 
looking  forward  to  a  great  day  when  he  will 
have  a  small  place  of  his  own. 

New  Jersey  Mrs.  V.  H.  Burns 


I  have  read  your  milk  history  “Seven  Decades 
of  Milk”  with  much  interest  and  much  profit. 
I  do  not  see  how  you  could  have  left  out  any 
of  it  and  still  tell  the  story.  You  have  told  the 
absolute  truth  backed  up  with  evidence. 

New  York  George  M.  More 


This  book  written  by  you  is  a  masterpiece.  I 
do  not  know  of  anyone  more  well  versed  and 
capable  of  writing  a  book  than  you.  I  hope  you 
are  in  the  best  of  health  and  that  the  Lord  may 
spare  you  to  keep  up  your  untiring  fight  for 
justice  in  the  milk  business.  g.  j.  w. 


Send  me  your  book  “Seven  Decades  of  Milk” 
and  I  shall  be  glad  to  have  an  autographed  copy. 
I  imagine  I  will  be  quoting  from  the  book  at 
public  hearings  at  our  State  Capitol.  m.  b. 
Connecticut 


374 


fht  RURAL  NEW-YORKER 


June  14,  1941 


Why  pastured  animals 
require 


PLENTY  O/ SALT 


•j^jANY  A  FARMER  has  wondered  why 
his  animals  do  not  thrive  on  good, 
fresh  summer  pasture,  after  a  winter  of 
dried  feeds.  The  answer  is,  usually— lack  of 
salt.  Most  prepared  feeds  used  in  winter 
contain  added  salt.  The  green  pasture, 
otherwise  so  healthful,  does  not  contain 
all  the  salt  that  farm  animals  need. 

You  can  make  more  money  from  Inter¬ 
national’s  Sterling  brands  of  farm  salt  than 
practically  anything  else  bought  for  profit 
on  the  farm.  Salt  costs  so  little  and  does 
so  much.  The  best  way  to  profit  from  it  is 
to  keep  salt  before  farm  animals  at  all 
times.  Unless  they  are  salt-starved,  they 
will  not  eat  too  much.  Unless  they  have 
free  access  to  salt,  it  is  certain  that  they 
will  not  get  enough. 

Learn  the  facts  about  the  profits  in  Ster¬ 
ling  brands  of  farm  salt.  Correct,  authori¬ 
tative  information  on  how  to  use  salt  for 
profit  on  the  farm  and  in  the  farm  kitchen 
has  been  collected  by  the  Research  Depart¬ 
ment  of  International  Salt  Company,  In¬ 
corporated.  This  is  now  gathered  in  the 
book,  "White  Gold  for  the  Farmer’s 
Profit.”  Write  for  a  free  copy. 

INTERNATIONAL  SALT  COMPANY 
INCORPORATED 
Scranton,  Pennsylvania 


PROFIT  MAKERS. 

Two  of  International’s 
popular  Sterling  brands 
of  farm  salt  are  illus¬ 
trated.  Ask  for  Ster¬ 
ling  brands  for  quality 
and  better  farm  profit. 


TABLE  SALT.  por  good  taste, 
use  Sterling  steam-sterilized 
table  salt  in  the  1  lb.  8  oz. 
square  carton  with  metal  pour¬ 
ing  spout  on  the  side,  54.  Also 
the  larger  2  lb.  round  and 
3  lb.  square  cartons,  at  104. 


FREE  BOOK.  Facts 

— backed 

by  studies  of  leading  agri¬ 
cultural  experiment  stations 
—make  this  a  valuable  book 
for  farmers.  Write  for  a  free 
copy  of  the  book,  "White  Gold 
for  the  Parmer’s  Profit,’’ 


Live  Stock  and  Dairy 


The  Milk  Goat  has  its  Place  in 
Our  Livestock  Industry 

J.  C.  Marquardt 


The  dairy  goat  has  had 
its  place  in  the  European 
Livestock  Industry  for 
many  years.  Here  it  is 
just  getting  started.  In 
spite  of  the  fact  that 
the  goat  has  been  a 
favorite  topic  with  our 
humorists,  it  has  and  will  continue 
to  be.  a  great  aid  to  people  with 
limited  means.  The  situation  here 
is  comparable  to  European  con¬ 
ditions  where  the  goat  supplies  low 
cost  food  to  millions  of  people. 

Information  for  the  casual  reader 
and  to  the  prospective  goat  owner 
is  presented  to  clarify  some  common 
misconceptions  in  regard  to  goats. 
Basic  knowledge  concerning  goats  is 
presented  in  U.  S.  Farmers  Bulletin 
No.  920  published  by  the  Depart¬ 
ment  of  Agriculture  at  Washington. 
Extension  Bulletin  No.  414  of  Cornell 
University,  Ithaca,  N.  Y.  also  con¬ 
tains  detailed  information  regarding 
dairy  goats.  This  publication  is  in 
its  second  edition. 

Pioneers  in  goat  husbandry  are 
breeders  interested  in  improving  the 
goat  industry  in  America.  Breeding 
programs,  production  records,  and 
even  proved  sires  are  used  by  these 
leaders  in  a  noteworthy  endeavor 
to  bring  the  production  and  general 
level  of  our  goats  to  those  of  Switzer¬ 
land  and  England. 

The  first  question  which  comes  to 
our  attention  is  in  regard  to  goat 
dairies.  What  is  a  goat  dairy?  A 
goat  dairy  is  one  that  has  been  in¬ 
spected  and  approved  by  the  state 
and  local  authorities  to  distribute 
milk.  Such  a  dairy  should  have  a 
rather  constant  supply  of  milk  and 
a  fairly  good  volume.  Unfortunately 
most  goat  dairies  fluctuate  widely  in 


their  daily  output.  Then  there  is 
also  the  problem  of  getting  pro¬ 
duction  up  to  30  or  more  quarts  daily. 
Goat  dairies  must  meet  certain 
standards  in  regard  to  freedom  from 
disease,  physical  equipment,  and 
sanitary  conditions  to  produce  a 
healthful  product  and  like  matters. 

In  regard  to  goat  dairies  it  must 
be  remembered  that  there  are  only 
a  few  in  our  state.  It  must  also  be 
remembered  that  among  these  are 
some  of  the  finest  dairies  in  the  state. 

Between  the  authorized  goat  dairy 
and  the  goat  owner  who  produces 
milk  only  for  his  own  use,  there  are 
numerous  people  who  sell  goat’s 
milk.  The  range  of  their  sales  is 
from  1  to  5  quarts  daily.  These 
places  cannot  be  regarded  as  goat 
dairies  as  they  are  generally  not 
supervised  or  adequately  equipped 
to  distribute  milk.  Their  milk  supply 
is  generally  not  distributed  by  the 
producer,  but  called  for  by  the  pur- 
chaser 

The'  individual  goat  owner,  in¬ 
terested  only  in  a  milk  supply  for 
his  family,  constitutes  the  important 
branch  in  the  _  goat  industry, 
as  comparatively  little  goat’s  milk 
reaches  the  channels  of  commercial 
distribution. 

A  question  of  importance  in  the 
goat  industry  deals  with  the  pasteuri¬ 
zation  of  milk.  Scientific  findings  in 
our  country  and  elsewhere  have 
established  the  desirability  of 
pasteurizing  milk.  Persons  who  dew 


fend  raw  milk  support  a  defeated 
cause.  For  example,  the  physician 
who  still  recommends  raw  milk 
frequently  rules  that  it  should  be 
heat  treated  before  using.  Such 


treatment  actually  alters  the  physi¬ 
cal  properties  of  milk  markedly. 
Pasteurization  does  not  change  sig¬ 
nificantly  any  of  the  common  physi¬ 
cal  properties  of  milk.  The  majority 
of  consumers  cannot  distinguish  be¬ 


tween  raw  and  pasteurized  milk. 
Pasteurization  aids  greatly  in  supply¬ 
ing  a  safe  product. 

However,  pasteurizing  goat’s  milk 
is  still  a  problem.  Equipment  avail¬ 
able  is  not  suitable  for  pasteurizing 
small  volumes  of  milk.  Cost  of 
equipment  for  small  volumes  does 


not  permit  the  goat 
owner  to  purchase  it. 

Small  supplies  of  milk, 
cow  or  goat  milk,  for 
home  use  can  be  pas¬ 
teurized  in  a  double 
boiler.  A  thermometer 
is  needed  and  when  the 
milk  reaches  a  temperature  of  155 
degrees  Fahrenheit  it  is  poured  into 
clean  bottles  and  gradually  cooled 
by  placing  in  water.  If  convenient, 
it  is  desirable  to  complete  the  cool¬ 


ing  in  ice  water.  This  is  adequate 
for  a  home  milk  supply.  It  cannot 
be  recommended  and  it  is  not  prac¬ 
tical  for  milk  that  is  to  be  distributed. 
The  temperature  of  155  degrees 
Fahrenheit  with  the  time  required 
to  reach  it,  is  adequate  to  meet  the 
pasteurization  standards.  The  double 
boiler  procedure,  primitive  as  it  may 
appear,  has  assured  many  persons 
of  a  safe  milk  when  pasteurized 
commercial  milk  is  not  available. 

Why  do  people  drink  goat’s  milk? 
In  the  first  place  it  is  a  supply  of 
excellent  food  for  persons  who  pro¬ 
duce  it  at  a  low  cost  for  their  own 
use.  Secondly,  many  people  like 
goat’s  milk. 

Infant  feeding  and  for  invalids 
constitute  important  usages  for  goat’s 
milk.  That  is  one  reason  why  the 
cost  appears  somewhat  high  for  the 
milk  supplied  by  authorized  goat 
dairies.  It  must  be  remembered  that 
these  places  maintain  sanitary  con¬ 
ditions  which  automatically  increase 
the  cost  to  the  consumer. 

The  benefits  of  goat’s  milk  for 
infants  and  invalids  are  well  under¬ 
stood  by  many  doctors  and  sani¬ 
tarium  managers.  Goat’s  milk  is  a 
very  effective  means  of  combating 
certain  types  of  infant  eczema.  It 
is  not  necessary  to  dwell  upon  this 
well  established  point. 

Goat  keeping  is  not  limited  to 
persons  with  restricted  capital.  All 
classes  of  people  are  interested  in 
goats.  Senators,  clergyman,  industri¬ 
alists,  judges,  doctors  and  writers 
are  all  included  on  the  roster  of 
goat  breeders.  Mrs.  Carl  Sandburg, 
wife  of  the  American  writer,  is 
among  the  leaders  sponsoring  better 


?  -> 

/'  ...  < 


Goat  dairying  is  slowly  but  definitely  developing  in  our  country.  Sever 
excellent  certified  goat  dairies  exist  in  New  York  State. 


The  type  of  animals  that  are  being  used  to  improve  milk  goats  in 

New  York  State. 


Inside  View  of  a  Goat  Barn  at  a  High  Type  Goat  Dairy. 


I 


77*  RURAL.  NEW-YORKER 


Jr’notos — f.  a.  uaKiey,  ueneva,  in.  x. 

George  Sisson,  Jr.,  Potsdam,  N.  Y.,  “ Dean  of  Jersey  breeders”  with  his  three- 
year  old  champion  and  grand  champion  of  the  New  York  State  Jersey 

Cattle  Club  show  at  Geneva,  N.  Y. 


goats  for  America.  In  our  own  state 
Mrs.  H.  H.  Coit  is  rendering  a  great 
service  in  producing  better  goats  and 
better  milk.  Her  matrons  at  Meadow 
Ridge  Farm,  Derby,  N.  Y.  are  a 
credit  to  this  industry. 

The  goat  industry  in  America 
supports  three  excellent  journals  de¬ 
voted  to  goat  breeders  problems. 
Goat  breeders  societies  and  clubs  are 
well  organized  and  progressive.  The 
New  York  State  Goat  Breeders 
Association  has  much  to  its  credit. 
It  sponsored  the  first  Goat  Milk 
Scoring  Contest  which  in  seven  years 
has  grown  into  a  national  com¬ 
petition. 

For  years  Experiment  Stations 
have  gathered  information  on  breed¬ 
ing  and  feeding  goats.  The  milk  it¬ 
self  has  been  an  item  for  extensive 
study.  Goat  diseases  of  which  in¬ 
ternal  parasites  and  pneumonia  are 
most  important  are  being  studied  at 
our  veterinary  colleges. 

The  Cornell  Bulletin  previously 
referred  to  lists  the  goat  societies  in 
this  state  and  also  the  national 
associations.  The  publication  also 
lists  bulletins,  books,  and  periodicals 
on  goats. 

Prof.  H.  A.  Willman,  Dept,  of 
Animal  Husbandry,  Cornell  Univer¬ 
sity,  Ithaca,  N.  Y.  can  supply  infor¬ 
mation  desired  in  regard  to  4-H 
Club  goat  projects. 

Cornell  Extension  Bulletin  No.  414 
also  gives  good  counsel  to  prospective 
goat  owners.  It  has  a  section  on 
goat  diseases  and  poisonous  plants. 
This  publication  also  contains  note¬ 
worthy  information  on  production, 
making  goat’s  milk  cheese  and  like 
matters. 

It  has  been  the  purpose  of  this 
article  to  set  forth  information  that 
will  supply  a  demand  for  a  better 
understanding  of  the  goat  industry 
in  our  country.  To  those  who  desire 
additional  information  the  publica¬ 
tions  cited  at  the  beginning  ade¬ 
quately  supply  the  need  for  com¬ 
prehensive  information. 


Henry,  North  Chili;  secretary,  A.  C. 
Dahlberg,  Geneva.  Members  of  the 
Board  of  Managers  are  John  Luch- 
singer,  Syracuse',  E.  A.  Beckwith, 
Ludlowville;  Ronald  Bree,  Meredith; 
Lee  Chamberlain,  Wyoming;  Edmond 
Butler,  Chester  and  J.  Howard  Kidd, 
Jr.,  Webster. 


GEORGE  W.  SISSON,  JR.  HONORED 

Some  150  Jersey  breeders  paid 
tribute  to  one  of  their  outstanding 
members,  George  W.  Sisson,  Jr.,  of 
Potsdam  at  a  dinner  sponsored  by 
the  N.  Y.  State  Jersey  Cattle  Club. 
Mr.  Sisson  had  much  to  do  with  the 
development  of  the  Jersey  herd  at 
the  State  Experiment  Station.  In 
1903  he  sold  the  Station  its  first 
purebred  bull  calf  and  two  others 
have  followed  from  his  herd.  Mr. 
Sisson’s  herd  of  Jersey  cows  was 
founded  in  1889  and  its  breeding 
stock  has  been  used  wherever  better 
Jerseys  are  bred.  His  bulls  have 
qualified  for  nine  medals  and  his 
cows  for  101  silver  and  gold  medals. 
Mr.  Sisson  joined  the  American 
Jersey  Cattle  Club  in  1893  and  has 
attended  every  meeting  of  the  or¬ 
ganization  since  1894.  He  introduced 
the  resolution  adopting  the  official 
testing  of  cows  for  production  and 
he  served  on  the  committee  that 
drew  up  the  score  card  for  Jerseys. 
He  served  as  director  of  the  club 
for  21  years  and  was  president  for 
three  years.  p.  b.  o. 


DOGS 


REGISTERED 


and  non-registered  English  Shep¬ 
herd  puppies  from  natural  heelers 


and  good  watch  dogs.  HIRAM  LOUCKS.  BERLIN 
HEIGHTS,  OHIO.  Formerly  Vermilion 


^  I  I  ICC  Sable;  excellent  breeding;  all 
^ 1  &  ^  ages,  SIS. 00  up.  COL’LOVER 
KENNELS,  1808  East  Erlo  Blvd.,  Syracuse,  New  York 


T~ UTREBRED  COCKE  I.'  FIIPS  AND  DOGS. 
a~  Non-Kegistered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLOS,  NEW  YORK 


PTTPPIF  S  A11  breeds,  shipped  anywhere.  Free 
1  O  X  I  1 L,  O  details.  Book  104  photos  recognized 
breeds  described.  25c.  ROYAL,  No.  76,  Chazy,  N.  Y. 


SHEPHERD-COLLIE  PUPS,  with  herding  Instinct, 
make  heel -driver*,  beauties.  Wllmot.  East  Thetford,  Vt. 


Jersey  Cattle  Club  Sale 


Great  Dane  Pups 


Reg.  $35.  up.  Time  payments. 

FARM  HOLM.  New  Paltz.  N.  Y. 


The  annual  sale  sponsored  by  the 
New  York  State  Jersey  Cattle  Club 
was  held  at  the  State  Experiment 
Station  at  Geneva  early  this  month 
and  attracted  some  500  persons  from 
throughout  the  State.  Forty  head 
of  blue  ribbon  cattle  were  consigned 
to  the  sale  which  totaled  $6,095. 

The  grand  champion  and  champion 
of  the  show  held  prior  to  the  sale 
was  Heir’s  Designed  Valentine,  con¬ 
signed  by  George  W.  Sisson,  Jr.,  of 
Potsdam.  The  reserve  champion  wps 
a  Jersey  consigned  by  Mello  Jergens 
of  Meredith,  known  as  Potentate 
Flashy  Fairy. 

The  largest  single  purchase  was 
made  by  Hugh  Dilman  of  West  Palm 
Beach,  Florida,  who  paid  $825  for 
three  fine  cows  from  the  Sisson  con¬ 
signment.  The  average  price  paid 
at  the  sale  was  $190  a  head  for 
three  year  olds,  $166  for  two  year 
olds  and  $160  for  four  year  olds. 
Two  calves  born  during  the  sale 
brought  $50. 

Officers  of  the  club  are:  President, 
H.  C.  Andrews,  Waterloo;  first  vice- 
president,  F.  M.  Collins,  Mannsville; 
second  vice-president,  George  Waits, 
Williamsville;  treasurer,  William  J. 


RELIABLE  SHEPHERDS  S;6n.T. 
Reg.  Collies— Beagles  ^rHas.i^r^°trK 

fftl  I  ICC  Sables  also  whites.  Registered.  Priced  right. 

LULL1LJ  TWEEDON  KENNELS.  Phoenix.  New  York 


Ped.  Smooth  Fox  Terrier  Pups 

For  Sale  purebred  English  Shepherd  pups  males  $10. 
females  $5.  B.  FALKE.  FAIRPORT.  NEW  YORK 


Cocker  Pups 


Ped.  Sired  by  prize  winner.  $25  up. 

N.  C.  Wallace.  New  Berlin,  N.  Y. 


Handsome  Wire  Hair  Terriers  males  $10.  females  $6. 
Sat,  Guar.  Elm  View  Kennels,  St.  Albans.  Vermont. 


MINKS 


MINKS 


High  Grade  Extra  Quality  prolific  strain.  Your 
now  will  give  you  the  finest  selection  of  2000  m 
pick  from.  Write  or  call  and  inspect  our 

TACONIC  HILLS  MINK  RANCH,  Steve  White 
_ Putnam  Valley.  Peekskill,  New  York 

GOATS  ~ 


order 
ink  to 
ranch. 

Mgr. 


O  II  O  I  C  E 
PUREBRED  TOGGENBURG 

Buck  and  Doe  Kids  from  long  lactation  Advance 
Registry  Docs.  Imported  Mor  blood  lines. 

WHITNEY,  TOWACO.  NEW  JERSEY 

SxkRo^co*AT,vJOtJ,RNAL-  De|)t  ,67-  FAIRBURY, 
NEBRASKA.  Monthly  magazine  crammed  with  help- 
tul  intormatiou.  3  years  $1.00.  Introductory:  3  copies  10c. 

MILK  GOATS  ToR!!ent,'‘ri<  ar,d  Saanens.  sold  on  ap- 

miLiv  ounlj  proval  Pony  Farm  Himrt)d  N  ^ 


CUT  YOUR  MILKING 
TIME  IN  HALF/ 


^  Leading  dairymen  say  EMPIRE  milks  faster, 
™  with  less  help  . . .  gets  more  milk.  EMPIRE  is 
modeled  after  the  natural  action  of  a  calf.  Each 
cow  receives  a  comfortable,  normal  milking.  So 
easy  to  dead  and  easy  to  use  a 
1 2-year-old  child  can  do  your 
milking.  SEND  POSTAL  for  facts 
on  EMPIRE  performance.  Ad¬ 
dress  Dept  C-9. 

EMPIRE  MILKING  MACHINE  CO. 

West  Chester,  Pa.  •  153  Brook  St.,  Etgln.KI. 

EMPIRE 

MLllking  ]M.acliines 

|  ABERPEEN-ANGUS  .*7"| 

CREMONA  FARM 
ABERDEEN  -  ANGUS  CATTLE 

Breeders  of  the  1940  International  Grand 
Champion  bull,  now  in  service  in  our  herd: 
Young  bulls  and  open  females  for  sale 
at  Reasonable  prices. 

Accredited  for  Bang’s  and  T.  B. 
Write 


B.  A.  RUCKER,  Jr.,  Mgr.  Mechanicsville,  Md. 
BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen- An^uj  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen -An^ua  Breeders'  Association.  Col¬ 
lege  Park,  Md.,  or  Eastern  Aberdeen -Angus  Breederr 
Association,  Ithaca,  New  York. 


FOR  SALE 


One  Aberdeen-Angus  Bull,  12 
registered  Dorset  rams,  two  fine 
saddle  horses,  six  very  large  bred  Guernsey  heifers,  one 
young  Guernsey  bull  ready  for  service.  Approved  herd, 

JAMES  S.  MORSE.  LEVANNA,  NEW  YORK 


|  .%  GUERNSEYS  | 

CORNWALL  HILL  FARM 
Patterson,  New  York 

Owner  of  two  State  Champions. 

Offers  for  sale,  at  reasonable  prices,  two 
young  bulls,  one  out  of  a  State  Champion. 

Also  a  few  bull  calves  of  similar 
breeding. 


If  interested  write  or  call  us. 


Tarbell  Farms  Guernseys 

350  HEAD—  Accredited.  Negative.  Bulls  from  proved 
sires  and  high  record  dams.  Reasonably  priced.  Also  a 
few  heifer  calves.  Write  for  pedigrees  and  full  particu¬ 
lars.  Visitors  always  welcome. 

TARBELL  FARMS.  SMITHVILLE,  FLATS,  N.  Y. 


LAKE  DELAWARE  FARMS 

DELHI  -  NEW  YORK 

Otters  for  sale  at  reasonable  prices  registered 
Guernseys.  3  young  registered  cows  due  in  July; 
2  yearlings;  5  bred  and  ready  to  bred  heifers. 
If  interested  write  at  once  for  further  particulars. 


SPRING  FARM  GUERNSEYS 

Some  bred  and  open  heifers  of  butterfat  breeding,  for 
sale  at  reasonable  prices.  The  herd  is  accredited  and 
bloodtested.  Apply  to  THOMAS  JOHNSON,  Manager, 
TILLY  FOSTER.  NEW  YORK 


•  FOR  SALE  -  GUERNSEYS* 

We  have  many  fine  bull  calve3  that  should  be  raised. 
Write  for  our  calf  plan.  IDEAL  GUERNSEY 

FARMS,  AUGUSTA,  SUSSEX  CO.,  NEW  JERSEY 


IFRSFYS 


Called  to  service,  must  sacrifice  six  registered  Jersey 
heifers  four  fresh  two  in  August  T.  B.  blood  tested. 
Price  $135.  V.  KOLVIG,  Box  141,  Woodbourne,  N.  Y. 


FOR  SALE  -  JERSEY  COWS 

A  few  very  choice  registered  and  bred  heifers.  Herd 
free  from  T.B.  and  Bangs.  For  further  information 

phone  or  write  HALCYON  FARMS,  Goshen,  N.  Y. 


.%  HEREFORDS 

FOR  EASY  FEEDING  HEREFORDS 

See  these  cows,  heifers,  and  bulls  we  have  for  sale. 
They  are  all  ages.  Must  be  seen  for  appreciation. 

HOLCOMB  HEREFORD  FARMS,  Holcomb,  New  York 
John  E.  Redman  Owner;  Robert  J.  Genevaux,  Mgr. 

HEREFORD— STOCKERS— F  EEDERS 

Stock  calves  and  yearlings. 

mckinley  &  clark.  kinsman.  ohio 

Registered  Hereford  Bulls  Ppo?iSedn 

WEST  ACRES  FARMS.  New  Lebanon,  New  York 

AY  RSHIRES 

AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
with  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 
96  Center  Street,  Brandon.  Vermont 

DAIRY  CATTLE 

r.l.,..  WANTED  one  to  two  weeks  old. 
neuer  LalVcS  Bloodtested  herd  only.  ADVER¬ 
TISER  1795.  care  Rural  New-Yorker. 

HOLSTEINS 

ENTIRE  HERD  OF  HOLSTEINS 

28  head  of  well  bred  high  class  young  animals.  Unreg¬ 
istered  but  of  full  blood.  Healthy.  All  females  bred 
and  raised  on  farm. 

V.  GIALL0M8ARD0,  VALENCIA,  PENNSYLVANIA 

SHORTHORNS 

INCREASE  YOUR  INCOME 

With  World's  Champion  Breed.  Milking  Shorthorns 
hold  official  world's  records  over  all  breeds  for  milk 
and  butterfat  production.  Produce  4%  milk  economical¬ 
ly.  have  greater  salvage  value.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months  50c;  12  months 
$1.00.  Subscribe  or  write  for  free  facts.  MILKING 
SHORTHORN  SOCIETY.  Dept.  F-2.  CHICAGO,  ILL. 

|  RABBITS 

RAISE  RABBITS 


A  Profitable  Industry.  Our  Association  Book  of  64 
pages  gives  all  details — 10c.  A.  WEYGANOT.  Sect’y 
American  Rabbit  and  Cavy  Breeders  Association, 
Dept.  G-6.  Chicago,  Illinois 


375 


HORSES  and  PONIES 


REGISTERED  BELGIANS 

STALLIONS  —  /WARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 

AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 

DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 

THREE  FOR  PRICE  OF  ONE 

Blocky  bay  Belgian  mare  6  years;  weight  1406;  good 
worker  every  where  kind,  fine  disposition  regular  breed¬ 
er  good  mother  has  horse  colt  by  side.  Born  May  1st. 
Mare  is  bred  back  to  registered  Belgian  ton  stud  and 
believed  safely  in  foal  again  both  mare  and  colt  are 
sound  and  price  is  $225.00  delivered  price  includes  all 
service  fees.  EARL  WHITE,  Village  Farm,  Arcade, 
New  York.  Phone  49-R 


BELGIAN  HORSES 

Pure  breds  and  a  few  grades.  Pure  bred  stallion 
on  service  trailer  service.  These  horses  born  and 
iraised  right  on  this  farm.  Broke  and  acclimated. 

SAMUEL  PULASKI,  WEST  TAGHKANIC.  N.  Y. 
Second  Farm  East  of  Grange  Hall,  on  Route  82.  Near 
Lake  Taghkanic  State  Park.  10  miles  S.  E.  of  Hudson. 


FOR  SALE  -  REGISTERED  BELGIANS 

Mares,  colts  and  fillies.  Also  Imp.  Stallion  and  three 
mares.  1940  champions  in  the  leading  eastern  shows. 
Priced  very  reasonable.  IDEAL  GUERNSEY  FARMS, 
Augusta.  Sussex  County.  New  Jersey 


For  Sale— HORSES  •  BELGIANS  •  PERCHERONS 

other  work  horses.  Also  saddle  stock  and  unbroken 
colt.  Description  and  pictures  on  request.  Phone  646R4 
Island  Farm,  Center  Bridge,  P.  0.  New  Hope.  Pa. 


BELGIAN  STALLION  LV^f^fea^  MdL 

Weight  2000  lbs.  Bred  in  Belgium.  Imported  in  dam. 
A  real  Belgian  and  ready  for  service. 

ASH  GROVE  FARMS.  SARATOGA  SPRINGS,  N,  Y. 

Morgan  &  Shetland  Ponies 

Young  stock  for  sale;  also  broken  ronies  suitable  for 

children.  TORREYA  FARM,  Millbrook,  N.  Y. 


SWINE 


DAILEY  STOCK  FARM 

LEXINGTON,  MASS.  TELEPHONE  1035 

Top  Quality  Young  Feeders 

6  Weeks  Old  $5.00  each. 

7-8  Weeks  Old  $5.25  each. 

Berkshire  and  O.  I.  C.  Chester  and  Yorkshire.  Shipped 
C.  O.  D.  Our  guarantee: —  A  square  deal  at  all  times. 

Pioc  ond  <\hnote  11131  eat-  llve  and  grow.  Mostly  P. 
I  lgS  dllu  JllUdla  Chinas  and  Berks,  some  Durocs, 
Chesters  and  Hamps..  6  to  8  weeks  $4.50;  Shoats,  30 
lbs..  $5.50:  40  lbs.  $6.50;  each.  State  second 

choice.  Serum  vaccinated,  castrated,  crated;  F.O.B  ex¬ 
press  here,  to  all  points  in  N.Y.,  N.  J.,  Pa.,  or  Conn 
Unrelated  breeders  $1  each  extra.  Money  back  guar¬ 
antee  to  satisfy  on  arrival.  Express  50c  on  pigs  to  $1 
on  shoats.  For  big  hogs  next  Winter  order  now  from— 
C.  STANLEY  SHORT,  CHESWOLD,  DEL. 

SPRING  PIGS  FOR  SALE 


quality. 


Thrifty,  rugged  stock  of  exceptional 

Berkshire  and  Chester  crossed  or  >  _  , 

Yorkshire  and  Chester  crossed  .  8  weeks  old  $4.50 
Chester  Whites  $5.00  each.  All  orders  carefully  filled. 

A.  M.  LUX  FARM,  206  Washington  Street, 

Woburn,  Massachusetts 

Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  wks.  old  $4.50  each.  Good  7-8  wks.  old  $5.00 
each.  Chester  Whites.  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  da 
not  please  you  return  them  at  my  expense. 

Purebred  CHESTER  WHITES 

Eight  weeks  old  pigs,  heavy  bone  type.  Choice,  selected 
stock,  popular  breeding.  Boars,  sows,  unrelated  pairs. 
$10.00  each.  Application  for  registration  furnished 

AYRLAWN  FARMS.  BETHESDA,  MARYLAND 

For  Sale  —  SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D ;  F.  O.  B.  Woburn.  Mass. 

JOHN  J.  SCANNELL,  Russell  St..  WOBURN.  MASS. 

Piirnhrnri  Rorlcchiroc  or  female.  3  months  old. 

lUILUieU  Del KMllIcS  weU  grown,  breeding  stock. 

vaccinated  for  hog  cholera  and  hemorragic  septicemia 
$15.00  each  with  papers.  F.  O.  B.  Hyde  Park.  Write 

FRANK  SILVERNAIL,  Supt.,  Hyde  Park.  New  York 

For  Sale  Hampshire  Pigs  $25.00  fkwn0 

excellent  fall  boars.  Also  a  few  fine  sows  and  gilts 

Ideal  Guernsey  Farms.  Augusta.  Sussex  Co.,  N.  J. 

Rprkshirpc  ™  bred  Pigs  for  breed- 
o  .  7  .  «Tm"  stock.  Not  registered 

Harvey  A,  Foster.  34  Coleman  St..  Springfield.  Mass. 

REG.  CHESTER  WHITES  Quality  breeding 

MAPLE  HEDGE  FARMS.  Kelton.  Chester  Co.,  Penn*: 

RFC  DIlROfS  Hal1  .Gilts  a«d  Spring  Pigs.  Russell  F. 
1U.U.  DUIHJLJ  pattington.  Scioio  Center.  New  York 


[ 


SHEEP 


Z) 


Beautiful  pure  bred  regis¬ 
tered  ram  lambs,  well  grown 


HAMPSHIRE  RAMS  lerea  ram  iambs,  well  grown 

$15.00;  two  yearling  rams.  First  Prize  and  Grtmd 
Champions  at  Danbury  Fair  $75.00  each  Write _ 

FRANK  SILVERNAIL.  Supt.,  Hyde  Park.  New  Y^k 

For  Sale  50  registered  Shropshire  yearling  and  two 
year  old  rams  with  size  and  quality  guaranteed  to 
satisty.  VAN  VLEET  BROS.  LOOI,  NEW  YORK 


Cheviot  Sheep  at  reasonable  prices. 

EDWARD  F.  ROCHESTER.  ARLINGTON.  V  T. 


Forty  Years  a  Country  Preacher 

By  Rev.  George  B.  Gilbert 
The  Pastoral  Parson 

THE  book  relates  many  of  his  unusual  exper- 
x  iences  during  his  years  of  work  as  a  country 
parson.  It  is  the  story  of  a  man  who  has  lived  a 
useful  life  and  given  a  helpful  hand  to  hundreds 
of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of  the  family 

Price  $ 2.75  Postpaid 
New  York  City  residents  add  2%  for  Sales  Tax 
For  Sate  By 

THE* RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


376 


Wx  RURAL  NEW-YORKER 


fAc^ 


-DUE  TO 
LUGGING  WATER 

For  less  than  you  may  think,  you  can 
have  a  BURKS  Water  System  in 
your  home.  Save  your  back — save 
your  time — enjoy  city  home  con¬ 
veniences.  Soon  pays  for  itself  in 
extra  eggs  —  extra  milk  —  extra 
weight  on  beef  and 
hogs.  Get  prices  on — 


0URK$ 


WATER 

SYSTEMS 


Shallow  Well  Systems  lift  water  28 
feet.  Deep  Well  Educer  Systems 
lift  water  up  to  210  feet.  Gives  you 
automatic,  uninterrupted  service 
year  after  year  at  low  cost.  Only 
ONE  Moving  Part.  Largest  ca¬ 
pacities.  Self  Priming.  Write  for  SuperTurbineSystem 
FREE  Catalog.  for  Shallow  Wells 

DECATUR  PUMP  C0.?  176  Elk  St,  DECATUR,  ILL 


HOMEY  COMFORT 

in  Syracuse 


like  to  stay  at  The 
Syracuse  because  it's  ^ 
homey  ...  in  atmos¬ 
phere  and  service. 
The  rooms  are  modern 
and  comfortable,  the 
food  tasty.  600  rooms 
from  $3.00. 


HOTEL  SYRACUSE 

SYRACUSE,  N.  Y. 


FOR 

BIGGER  RETURNS 

ON  YOUR 

INVESTMENT  MONEY 


open  an  account  with  us  where  you 
will  benefit  by  the  earnings  of  a 
soundly  managed  organization  which 
has  paid  good  dividends  for  54  years. 
Safety  fully  insured  up  to  $5,000. 


NATICK 

FEDERAL  SAVINGS 
AND  LOAN  ASSOCIATION 

Organized  1886 

NATICK,  MASSACHUSETTS 
Assets  Over  $5,400,000 


* 


CURRENT 

RATE 

NEVER 

PAID 

LESS 


SECTIONAL  STEEL  GARAGES 
Like*  Wood  $158  AND  UP 

Shipped  Anywhere 
Eeelly  Erected. 

• 

Steel  Buildings  ler  All 
Pureoses 

• 

Write  for  Information. 

John  Cooper  Co.,  301  Second  St.,  Hackensack,  N.  J. 


KILL  ALL  FLIES 


Placed  anywhere.  Daisy  Fly 
Killer  attracts  and  kills  flies. 
Guaranteed,  effective.  Neat, 
convenient  —  Cannot  spill  — 
Willnot  soil  or  Injure  anything. 
Lasts  all  season.  20c  at  all 
dealers.  Harold  Somers,  Inc., 
150  De  Kalb  Ave.,B’klyn,N.Y. 


DAISY  FLY  KILLER 


r 

All  kinds  of  new  and  reconditioned  pipe  for  water 
systems,  greenhouses,  irrigations,  fences,  etc. 
Cut  to  sketch  and  stocked.  Alao  — 

FITTINGS,  VALVES,  PUMPS  and  SUPPLIES 

Write  us  your  wants  and  let  us  Quote  you  prices. 
ALBERT  PIPE  SUPPLY  CO..  Inc. 
Berry  &  No.  13th  St.  Brooklyn,  N.  Y. 


FIVE  ACRES  AND 
INDEPENDENCE 

By  M.  G.  KAINS,  B.  S.,  M.  S. 


A  practical  guide  to  the  selection  and 
management  of  the  small  farm  with 
detailed  advice  and  explanation  on  var¬ 
ious  topics  treated. 

Revised  and  enlarged  edition. 

PrtVa  (tO  AQ  New  York  City  residents 
add  2%  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  -  New  York  City 


Children’s  Rhyme 


Sing  a  song  of  Junetime, 
Azure’s  in  the  sky, 

White  and  furry  cloudlets 
Fairly  scamper  by, 

Fleet  as  timid  bunnies 
Loosed  across  the  blue, 
Make  you  wish  that  you 
Travel  that  way  too! 


could 


Then  the  early  sunbeams 
Urge  us  all  to  peep, 

Waking,  too,  the  small  plants 
From  their  dewy  sleep, 

Reaching  in  the  sweet  earth, 
Rousing  all  the  roots, 

Dancing  through  the  young  leaves, 
Kissing  orchard  fruits! 

I.  D.  Freneau 


Time  Saving  Ideas 

In  canning  season  we  “make  our 
brains  save  our  heels”  to  avoid  being 
so  weary  at  the  end  of  the  day;  then 
we  will  be  able  to  survey  our  jars 
of  peaches,  pears  and  other  fruits 
With  pleasure. 

When  coring  pears,  peel  and 
halve  with  a  sharp  knife,  then  use 
a  French  ball  cutter  to  remove  the 
stem  and  core.  This  is  a  quick  pro¬ 
cess  and  the  pears  have  a  better 
appearance.  A  peach  pitter  is  fine 
for  removing  the  cores,  and  so  is 
a  narrow  bowl  teaspoon. 

When  canning  pears,  a  slice  of 
pineapple  in  the  bottom  of  the  jar 
will  give  a  delicious  flavor. 

In  preparing  pears  for  canning, 
drop  them  at  once  into  a  cold  salt 
water  bath,  using  one  tablespoon  salt 
to  one  quart  of  water.  This  amount 
of  salt  will  give  no  taste  to  the 
canned  pears  and  is  desirable  for 
both  pears  and  apples  when  peeling 
in  quantities. 

It  is  often  puzzling  to  know  how 
to  let  the  jelly  bag  drip,  and  yet 
not  be  in  the  way.  I  let  mine  drip 
over  night,  setting  a  jar  on  the  range 
with  the  jelly  bag  suspended  from 
one  of  the  knobs  on  the  warming 
oven. 

Then  there  is  the  problem  of 
skimming  the  jelly  while  it  is  boil¬ 
ing.  A  tea  strainer  is  handy  for  this, 
for  the  fine  wire  mesh  will  not  let 
the  liquid  through,  and  the  scum  is 
easily  disposed  of  by  pouring  hot 
water  through  it. 

If  a  piece  of  butter  is  added  to 
jam  or  jelly  after  it  has  stopped 
boiling  and  the  jelly  stirred  well 
the  foam  will  disappear  like  magic. 

Pieces  of  plain  wrapping  paper 
are  good  to  skim  the  jelly  with,  the 
scum  will  adhere  to  the  paper  and 
no  jelly  is  wasted. 

Some  canners  label  each  jar  and 
glass  of  fruit.  I  find  it  easier  to  put 
all  of  each  kind  in  pasteboard  boxes 
and  label  the  boxes.  But  if  you  pre¬ 
fer  to  label  each  glass,  you  may  use 
brightly  colored  gummed  paper, 
typing  the  name  and  date  on  these 
labels.  Adhesive  tape  may  be  used, 
or  a  white  marking  pencil  will  do, 
if  it  is  used  while  the  jars  are  hot. 

Maine  mrs.  m.  p. 


Handicrafters  -  Gardeners 

“I  would  like  to  exchange  blue 
Iris,  double  yellow  narcissus  bulbs, 
foxglove  plants  and  ruffled  white 
Hollyhock  seed  for  house  plants  or 
house  plant  seed.”  miss  m.  c. 

Pennsylvania 


“I  would  like  to  hear  from  differ¬ 
ent  states.  My  hobby  is  collecting 
stamps  and  perennial  flowers.” 
Pennsylvania  miss  l.  l. 


“My  hobbies  are  crocheting  and 
quilt  piecing.  I  am  making  a  collec¬ 
tion  of  holders  and  elephants  and 
will  exchange  crocheted  holders  for 
elephants.”  mrs.  f.  l.  e. 

New  York 


“I  am  a  middleaged  woman  and 
would  like  to  hear  from  women  in¬ 
terested  in  cooking  and  all  kinds 
of  fancy  work.  My  hobbies  are 
collecting  clippings  of  interest  and 
crocheting.”  mrs.  g.  o.  f. 

Pennsylvania 


“I  am  an  elderly  woman  and  am 
interested  in  wild  flowers.  As  a 
hobby  I  collect  buttons.” 

Pennsylvania  mrs.  a.  h.  b. 


Notes  From  the  Catskills 

The  price  for  maple  syrup  locally 
was  about  $2  per  gallon  but  the 
market  was  so  limited  that  many 
put  their  syrup  into  drums  which 
were  loaded  at  Delhi  and  Walton 
for  a  company  in  Vermont.  The 
price  this  year  was  11  cents  per 
pound  for  first  grade,  10  cents  for 
second  and  9  cents  for  third,  fancy 
12  cents,  also  a  small  premium  for 
anything  over  standard  weight.  This 
seems  like  very  little,  especially  for 
the  better  grades.  The  chief  merit 
is  that  farmers  get  the  money  from 
their  syrup  at  once  instead  of  wait¬ 
ing  on  an  uncertain  market. 

Those  interested  in  local  history 
might  like  to  know  how  Delhi  came 
to  be  so  named.  Judge  Foote  who 
took  much  interest  and  played  an 
important  part  in  the  development 
of  the  town  was  called  by  his  in¬ 
timates  the  “Great  Mogul.”  When 
the  question  of  a  name  for  the  town 
came  up  they  suggested  it  be  named 
Delhi  —  Delhi,  India,  being  the  city 
of  the  Mogul,  and  so  it  was  named, 
However,  it  is  not  pronounced  ex¬ 
actly  the  same,  the  accent  being  on 
the  last  instead  of  the  first  syllable. 

As  to  Federal  Hill,  the  high  pro¬ 
montory  between  the  Little  Dela¬ 
ware  and  the  West  Branch  of  the 
Delaware  River — it  seems  that  at  a 
barn  raising  one  day  on  this  hill  east 
of  Delhi,  two  men,  one  of  them  a 
Federalist,  had  a  fight  in  which  the 
Federalist  won;  hence  to  this  day 
it  is  known  as  Federal  Hill. 

My  collection  of  stones  at¬ 
tracts  considerable  attention.  Last 
year  many  new  specimens  were 
added — some  good  friends  who  went 
on  a  trip  to  New  Brunswick  brought 
back  specimens  from  the  points 
visited — the  names  are  so  intriguing, 
Neguac  Shore,  Tracadie  Beach, 
Burnt  Church,  to  mention  a  few  of 
them.  The  upstate  correspondent 
brought  stones  and  fossils  from  her 
locality  as  well  as  from  other  points 
north,  and  a  friend  who  spends  the 
Summers  at  Ocean  City,  N.  J.  sent 
shells.  From  others  came  petrified 
wood,  shells  and  arrowheads.  „ 

E.  M.  N. 


June  14,  1941 

June  14th  —  Flag  Day 

This  day  is  celebrated  all  through 
the  United  States  as  the  birthday  of 
the  Stars  and  Stripes.  Every  Ameri¬ 
can  home  should  have  an  American 
Flag,  which  represents  so  much  to 
us  in  these  troubled  days. 

The  National  Flag  Conference, 
held  June  14th,  1923,  adopted  the 
Flag  Code,  describing  the  correct 
ways  of  displaying  and  respecting 
the  Flag  of  the  United  States.  Follow¬ 
ing  are  the  general  rules  adopted 
at  that  time  for  the  display  of  the 
American  Flag: 

1.  Displayed  From  Sunrise  to 
Sunset.  —  It  is  universal  custom  to 
display  the  Flag  only  from  sunrise 
to  sunset  on  buildings  and  on  station¬ 
ary  flagstaffs  in  the  open. 

2.  Not  Displayed  in  Inclement 
Weather.  —  Unless  there  is  some 
special  reason  for  doing  so,  the  Flag 
should  not  be  flown  in  rainy  or 
stormy  weather. 

3.  Raising  and  Lowering.  —  The 
Flag  should  always  be  raised  briskly 
and  lowered  slowly  and  ceremoni¬ 
ously. 

4.  Never  to  Touch  Ground.  —  In 
lowering  and  in  raising  the  Flag  it 
must  never  be  allowed  to  touch  the 
ground. 

5.  Occasions  on  Which  Displayed. 
— The  Flag  should  be  displayed  on 
National  and  State  holidays  and  on 
historic  and  speciat  occasions. 

c.  b.  w. 


Defense  Diet 

The  National  Nutrition  Conference 
for  Defense  has  given  this  daily 
nutrition  yardstick  to  keep  United 
States  citizens  fit:  “One  pint  of  milk 
for  an  adult  and  more  for  a  child; 
a  serving  of  meat,  cheaper  cuts  being 
just  as  nutritious;  one  egg  or  some 
suitable  substitute  such  as  Navy 
beans;  two  vegetables,  one  of  which 
should  be  green  or  yellow;  two 
fruits,  one  of  which  should  be  rich 
in  Vitamin  C,  found  abundantly  in 
citrus  fruits  and  tomatoes;  breads, 
flour  and  cereal,  most  or  preferably 
all  whole  grain  or  enriched;  some 
butter  or  oleomargarine  with  vita¬ 
min  added;  other  foods  to  satisfy 
appetite.  Many  combinations  may 
be  made  from  this  basic  formula.” 
It  is  important  for  every  farm  family 
to  see  that  enough  milk  is  kept  back 
to  supply  the  family  with  this  much 
needed  food.  The  difference  in  the 
family  health  will  far  offset  the 
money  to  be  gained  from  the  sale 
of  that  amount  of  milk.  c.  b.  w. 


What  is  Your  Experience 

A  reader  suggests  that  we  “have 
the  women  write  in  and  tell  how 
they  make  money  on  the  farm, 
women  who  have  had  to  be  the  head 
of  the  family  and  come  out  with 
flying  colors.” 

We  have  printed  some  such  stories 
but  we  can  use  more  from  time  to 
time  and  we  think  it  is  an  excellent 
idea.  Tell  the  facts  of  your  experi¬ 
ence  in  a  simple  brief  way  for  the 
benefit  of  other  women.  c.  b.  w. 


Topping  Iced  Coffee 

Make  your  iced  coffee  the  way  you  prefer — then  take  your  choice  of  these 
toppings :  Ice  cream  in  your  favorite  flavor,  whipped  cream  flavored  with 
sweetened  chocolate  syrup,  cinnamon  and  nutmeg,  grated  bitter  chocolate, 
a  few  drops  of  almond  extract,  oil  of  spearmint  or  grated  orange  rind. 


n*  RURAL  NEW-YORKER 


377 


Summer  Favorites 

Jellied  Veal.  —  Two  pounds  veal 
shoulder,  2  knuckles.,  2  teaspoons 
salt,  1  bay  leaf  (optional),  2  whole 
black  peppers,  3  tablespoons  vinegar, 
3  hard-cooked  eggs,  J4  cup  cooked 
peas,  2  tablespoons  choped  pimiento, 
14  cup  diced  celery,  1  green  pepper, 
finely  chopped,  1  tablespoon  gelatine 
and  14  cup  cold  water. 

Cover  meat  and  knuckles  with 
warm  water,  add  salt,  bay  leaf, 
peppers  and  vinegar  and  simmer 
gently  until  meat  is  tender.  Strain 
stock  and  reduce  to  4  cups.  Dice 
meat,  add  diced  eggs,  peas,  pimiento, 
celery  and  green  pepper.  Blend  well 
and  place  in  greased  mold.  Soften 
gelatine  in  cold  water,  add  to  hot 
stock  and  stir  until  dissolved.  Pour 
over  meat  mixture.  Chill  until  firm. 
Unmold  and  slice. 


Honey  Ice  Box  Cookies. — One-half 
cup  honey,  14  cup  shortening,  y2  cup 
brown  sugar,  1  egg,  214  cups  sifted 
flour,  14  teaspoon  salt,  14  teaspoon 
soda,  14  cup  chopped  nutmeats  if 
desired. 

Place  honey  and  shortening  in 
large  saucepan.  Stir  over  low  heat 
until  shortening  has  melted.  Re¬ 
move  from  heat;  stir  in  brown  sugar. 
Cool.  Add  unbeaten  egg.  Mix  well. 
Sift  remaining  ingredients  together 
and  add  to  first  mixture.  Shape  into 
rolls  about  2  inches  in  diameter  and 
wrap  in  waxed  paper.  Chill  thor¬ 
oughly,  3  to  4  hours.  Slice  thin  and 
bake  on  well  greased  baking  sheet 
in  moderate  oven,  375  degrees 
Fahrenheit,  8  to  10  minutes.  This 
dough  will  keep  indefinitely.  Slice 
as  needed,  rewrap  unused  portion 
in  waxed  paper  and  return  to  ice 
box. 


Fruit-Ring  Salad.  —  Two  small 
honeydew  melons  or  cantaloupes,  4 
oranges,  2  grapefruit,  1  cup  straw¬ 
berries  or  black  raspberries. 

Pare  melons,  cut  each  into  4  rings. 
Place  each  on  crisp  lettuce.  Fill 
centers  with  orange  and  grapefruit 
sections.  Garnish  with  berries  and 
drizzle  lightly  with  honey.  All  fruits 
should  be  thoroughly  chilled.  Serves 
eight. 


Blueberry  Crumb  Pudding.  —  One 
cup  graham  cracker  crumbs,  %  cup 
softened  butter,  %  cup  powdered 
sugar,  14  teaspoon  cinnamon,  2  cups 
fresh  blueberries. 

Combine  crumbs,  butter,  sugar 
and  cinnamon.  Mix  well.  Place  alter¬ 
nate  layers  of  crumbs  and  blue¬ 
berries  in  a  greased  casserole,  begin¬ 
ning  and  ending  with  crumbs.  Press 
down  firmly.  Bake  in  moderate  oven, 
350  degrees  Fahrenheit,  for  about 
30  minutes.  Chill.  Serve  with  sweet¬ 
ened  whipped  cream.  mrs.  b.  n. 

Nebraska 


Latticed  Cupboard  Doors 

Are  you  tired  of  those  glass  cup¬ 
board  doors  that  too  frankly  reveal 
the  cupboard’s  contents?  Perhaps 
the  curtains  behind  them  look  a  bit 
dingy  and  you  would  like  a  change. 
Take  bias  tape  to  match  or  contrast 
with  the  color  scheme  of  the  room, 
and  beginning  at  the  corners  of  the 
cupboard  doors,  criss-cross  the  tape 
over  each  pane,  working  on  the  in¬ 
side  of  the  door,  to  make  diamond¬ 
shaped  figures.  For  my  cupboard 
doors  I  used  black  tape  which  some¬ 
what  resembles  a  wood  treatment. 
Then  fasten  the  ends  of  the  tape 
with  gay  matching  thumb  tacks  and 
there  you  are!  Home  Decorator. 


Homemade  Bandages 

My  medicine  cabinet  always  con¬ 
tains  a  fruit  jar,  tightly  closed,  filled 
with  homemade  bandages,  well 
sterilized.  When  I  have  suitable, 
soft  white  rags,  I  tear  and  roll  the 
bandages  in  varying  widths.  Then 
sometimes  when  I  am  canning,  I 
drop  the  sealed  fruit  jar  full  of 
rolled  bandages  into  the  water  bath, 
and  sterilize  by  boiling  just  as  long 
as  I  do  the  food  I  am  sterilizing. 
Then  when  bandages  are  hurriedly 
needed  for  an  emergency,  they  are 
ready. 

Dressing  may  be  sterilized  quickly 
by  laying  the  folds  on  the  ironing 
board  and  pressing  well  with  a  hot 
iron. 

In  the  Spring  and  Fall,  when  mak¬ 
ing  up  my  household  linens  I  use 
the  scraps  to  make  thumb  and 
finger  stalls,  putting  them  away  in 
a  box,  and  when  one  of  the  men 
folks  come  in  with  a  cut  finger  it 
is  not  necessary  for  me  to  quit  my 
work  to  stitch  up  a  stall.  d. 


Rugs  from  Small  Pieces 

I  experimented  a  little  last  Winter 
with  a  large  box  of  odds  and  ends 
which  had  accumulated,  all  small 
pieces,  none  longer  than  about  15 
inches.  I  cut  them  in  three-quarter 
inch  strips,  and  was  careful  to  join 
them  very  neatly  and  flatly.  For 
colors  I  found  I  had  old  rose,  brown, 
tan  and  green;  lots  of  scraps  of  other 
colors  too,  which  could  be  used  some 
other  time,  hit  or  miss,  but  I  judged 
that  I  had  enough  of  the  colors 
named  to  make  a  rug.  With  a  large¬ 
sized  wooden  hook  I  made  a  six 
stitch  chain  of  the  old  rose,  then 
worked  back,  around  each  side  of 
the  chain.  This  makes  a  solid  center, 
instead  of  the  large  hole  which 
would  result  if  one  joined  the  chain 
into  a  circle. 

I  had  the  center  of  old  rose,  the 
next  two  rows  of  brown,  than  tan, 
and  the  last  three  rows  of  green. 
With  the  brown,  I  began  to  widen 
for  the  corners,  taking  two  stitches 
in  one  loop  for  this,  one  should  be 
careful  about  keeping  the  corners 
quite  easy,  so  that  they  set  flat.  I 
made  my  “squares”  nine  inches  by 
seven.  With  some  of  the  material, 
which  did  not  “give”  quite  as  much 
as  the  other,  I  had  to  take  three 
stitches  to  turn  the  corners,  but 
that  did  not  matter.  The  important 
thing  is  to  keep  the  corners  square 
and  flat.  I  made  15  of  these  squares, 
using  the  colors  in  each  one,  in  the 
order  given.  These  were  sewn  strong¬ 
ly  together,  three  squares  wide,  and 
five  long.  Some  long  hoarded  brown 
stockings  were  cut  up  and  used  to 
crochet  a  border  all  around  the  rug, 
which  was  quite  good  looking  when 
finished,  and  about  30  by  54  inches. 
The  old  rose  centers  and  brown 
cross  bars  matched  the  colors  in 
the  chintz  hanging  at  the  windows 
of  the  bedroom  where  it  was  imme¬ 
diately  put  to  Use.  MRS.  L.  S.  B. 


Needle  Designs 


oca**  —  tjive  your  linens  individuality  wi' 
these  smart  monograms.  This  pattern  offe 
a  variety  of  designs  and  stitches.  Pattei 
6834  contains  a  transfer  pattern  of  12  moti 
ranging  from  6!4x7!4  inches  to  2%x4  inche 
illustrations  of  stitches;  materials  needei 
color  schemes. 

2849  —  Mainly  in  stockinette  stitch,  with 
contrast  of  garter  stitch,  these  three  pie. 
brother  and  sister  outfits  are  quick 
knitted  and  practical  for  your  own  tots  . 
for  war  relief  work.  Pattern  2849  contaii 
directions  for  making  2  blouses,  2  jackel 
skirt  and  shorts  in  sizes  2,  4  and  6;  iliu 
trations  of  them  and  stitches;  materia 
needed. 

Price  of  patterns  10  cents  (in  coin)  eac 
Send  all  orders  to  The  Rural  New-Yorke 
333  West  30th  St.,  New  York,  N.  Y. 


EXPERT!  70-year-young  Mrs. 
John  W.  Totterdale,  of  Stafford, 
New  York,  who  in  1940  won  at  her 
local  Genesee  County  Fair  and  at  the 
New  York  World’s  Fair  with  the  jam 
and  jelly  that  she  made  with  Certo. 


BEGINNER  ! Miss  Dorothy  Anne 

Ross,  who  was  brought  up  in  Glencoe, 
Illinois,  is  “serious  seventeen”  and  a 
brand-new  jelly-maker!  Her  very 
first  batch  of  jelly  was  a  heart¬ 
warming  success  —  thanks  to  Certo! 


Both  advise  this  easy 
time-saving  way  to  jell 
all  fruits .. .with  CERTO! 


I— “EVEN  'ORNERY’  FRUITS  jell  easily 
when  you  use  Certo,”  says  champion 
Mrs.  Totterdale,  shown  above. 
“Imagine  being  able  to  make  prize 
jelly  from  strawberries!  Well,  I  did!  I 
won  a  ‘second  ’  one  year  and  a  *  first  ’ 
another  year  with  strawberry  jelly — 
made  the  no-guess  way  with  Certo!” 


3— "SUCH  A  THRIFTY  WAY  to  make 
jelly,”  is  Mrs.  Totterdale’s  descrip¬ 
tion  of  the  short-boil  method  with 
Certo!  “For  due  to  that  short  boil, 
all  your  juice  goes  into  jelly — instead 
of  boiling  off  in  steam!  And  you  aver¬ 
age  4  extra  glasses — 11  instead  of  7 
—from  just  4  cups  of  juice.” 


2  —  "JUST  Vi-MINUTE  BOIL  DOES  ITI” 

says  smart,  young  Dorothy  Anne. 
“No  long,  hot  ‘minding’  a  jelly  ket¬ 
tle  for  me !  With  Certo,  you  boil  your 
fruit  mixture  only  y  minute  for 
jelly— a  minute  or  so  for  jam.  In  less 
than  15  minutes  after  your  fruit’s 
prepared  you  can  take  off  your  apron 
and  admire  filled  jelly  glasses!” 


4  —  "MORE  REAL  FRUIT 
FLAVOR  because  that 
short  boil  saves  flavor  as 
well  as  juice,”  points  out 
Dorothy  Anne.  “And  be¬ 
lieve  me,  that  makes  a 
hit  in  our  house!  Being 
a  beginner,  I  specially 
appreciate  those  very  de¬ 
tailed  Certo  recipes.  I 
always  follow  them  ex¬ 
actly  and  my  jelly-making 
goes  like  clockwork!” 


A  Product  of  General  Foods 


The  RURAL  NEW-YORKER 


Drawn  by  Barbara  Mason,  New  Hampshire 

MEMORY  VERSE 

THUNDER  POOLS 
Now  the  sudden  shower’s  done, 

A  new  world  and  a  deeper  one 
Is  lying  under  every  tree. 

Small  blue  cousins  of  the  sea. 

Made  of  water  from  on  high. 

These  pools  of  unearthly  dye 
Show  the  elm  tree’s  arching  crown 
And  the  white  clouds  upside  down. 

Such  pools  are  not  pools  to  wade, 

It  would  make  the  feet  afraid 

To  walk  through  such  a  lovely  wonder 

Poured  from  the  hogsheads  of  the  thunder. 

By  Robert  Tristram  Coffin 
Taken  from  “Collected  Poems” 


things  at  our  County  Fair  in  August.  Have 
exhibited  at  the  County  Fair  for  six  years 
and  at  the  State  Fair  for  three  years  and 
have  several  red,  green,  yellow  and  white 
ribbons  that  I  have  won. 

I  will  be  17  in  October  and  would  be 
delighted  to  correspond  with  any  boys  or 
girls  my  age.  I  correspond  with  four  girls 
now  three  of  which  have  birthdays  on 
the  same  day  as  I. 

My  hobbies  are  corresponding,  drawing 
and  I  collect  match  folders.  I  live  on  a 
35  acre  farm  and  work  in  my  father’s 
store.  —  Dorothy  Riter,  New  York. 


Dear  Friends.  —  I  am  a  girl  of  11  and  a 
4-H  member  too.  This  is  my  second  year 
of  4-H  work.  I  live  on  a  farm  and  have 
a  garden  for  a  hobby.  I  like  to  watch  a 
garden  grow.  I  also  belong  to  the  Grange, 
which  meets  every  Tuesday.  I  hope  to 
join  the  Girl  Scouts  soon.  Won’t  you  write 
to  me?  —  Betty  '  Podgwaite,  Connecticut. 


Our  projects  for  this  year  are  pigs,  corn, 
capons  and  potatoes.  Our  local  bank  is 
sponsoring  our  pigs  and  corn  and  the 
Rwainis  Club  our  capons  and  potatoes.  At 
the  roundup  we  will  compete  for  prizes 
and  ribbons. 

We  have  been  quite  successful  in  our 
club  work  as  all  of  the  projects  were  com¬ 
pleted  last  year  and  we  hope  that  they 
will  be  this  year. 

Last  year  we  sent  a  potato  and  corn 
judging  team  to  the  Harrisburg  Farm 
Show  and  we  ranked  sixth  in  potato  judg¬ 
ing  and  eighth  in  corn  judging  in  the  State 
of  Pennsylvania. 

I  think  4-H  Club  work  is  very  interesting 
and  educational,  don’t  you  other  4-H 
members?  —  Christie  Smith,  Pennsylvania. 


Drawn  by  Alice  Wald,  Connecticut 

Hello  Strangers! — I  guess  old  man  Winter 
has  fooled  us  for  we  haven’t  had  the  snow 
for  fox  hunting  so  I  can’t  relate  any  excit¬ 
ing  tales  of  late  but  I  must  tell  you  about 
our  rabbits. 

My  father  belongs  to  the  Lake  County 
Farmers  Conservation  Club.  Organized  in 
the  beginning  to  protect  the  wild  game  of 
Lake  County.  During  the  year  of  1940  they 
raised  and  let  loose  500  pheasants.  After 
this  the  State  decided  to  purchase  a  great 
number  of  rabbits  from  the  State  of 
Missouri.  These  were  shipped  in  little 
pens,  12  rabbits  to  a  pen.  They  were  dis¬ 
tributed  throughout  Lake  County.  Daddy 
was  responsible  for  two  or  three  pens.  He 
brought  them  home  and  let  them  loose  at 
night.  It  was  something  I  wish  you  could 
have  seen.  Each  rabbit  was  separated  in 
a  bin  of  his  own  and  was  given  an  apple 
and  some  clover.  It  was  really  a  sight  to 
see  their  actions  when  they  were  released. 

Our  club  is  now  planning  to  buy  100 
acres  having  an  inland  lake.  You  see  with 
clubs  like  this  it  won’t  be  long  before  we 
can  roam  through  our  woods  and  see  the 
wild  life  we  enjoyed  so  long  ago.  — 
Evalynn  Woodford,  Ohio. 


Dear  Friends.  —  I  have  read  “Our  Page” 
for  several  years  and  enjoyed  immensely. 

I  am  16  years  old  and  a  senior  in  high 
school.  Some  of  my  hobbies  are  knitting, 
writing  letters  and  baking.  Graduation  will 
soon  be  here  and  will  be  the  event  of  a 
lifetime. 

My  home  is  a  farm  where  we  have 
chickens,  sheep  and  horses. 

I’d  like  to  hear  from  any  of  you.  Why 
doesn’t  anyone  from  the  South  or  West  con¬ 
tribute? — Margaret  Van  Voorhis,  New  York. 


Dear  Boys  and  Girls.  —  I  belong  to  an 
agricultural  4-H  Club  called  the  “Irwin 
4-H  Club.”  We  meet  once  every  month  at 
the  homes  of  the  members.  There  are  26 
boys  and  grils  in  our  club  this  year  and 
there  were  13  last  year. 


Dear  Friends.  — I  am  a  member  of  “The 
Happy-Go-Lucky  4-H  Club”  and  am  18 
years  old.  Have  been  a  member  for  four 
years.  I  am  a  steady  reader  of  “The  Rural 
New-Yorker”  and  enjoy  it  very  much.  We 
have  taken  it  for  13  years  and  have  sub¬ 
scribed  for  eight  more. 

I  am  Vice-president  of  my  club.  Just  this 
last  week  we  had  a  busy  one.  We  went 
to  Menands  in  Albany.  There  we  judged 
eggs  and  exhibited  each  two  dozen.  I  re¬ 
ceived  ribbons  for  the  demonstration  of  a 


Dear  Boys  and  Girls. — I  have  read  “Our 
Page”  for  about  seven  or  eight  years  al¬ 
ready  but  have  never  attempted  to  write 
to  you.  I  enjoy  reading  the  articles  and 
the  letters  and  looking  at  the  drawings. 

I  am  a  low  senior  in  high  school  and 
am  17  years  old.  Am  taking  a  commercial 
course  consisting  of  shorthand,  typing,  book¬ 
keeping  and  Business  Law  and  secretarial 
practice.  In  our  secretarial  practice  class, 
we  are  sent  to  the  downtown  offices  for 
experience.  We  work  for  two  weeks  and 
then  attend  school  for  two  weeks.  In  this 
way  we  get  a  wide  variety  of  experience 
in  all  kinds  of  office  work. 

On  our  local  school  paper  “The  Tiger” 
I  am  exchange  editor.  It  isn’t  a  very 
large  paper  but  it  serves  the  purpose.  It 
is  published  every  week  unless  a  holiday 
comes  during  the  week.  Recently  as  you 
know  April  Fools  Day  passed.  We  sold 
our  paper  on  that  day  instead  of  on 
Friday.  I  think  some  students  went  dizzy 
before  they  got  done  reading  it. 

I  would  like  to  receive  letters  from  girls 
and  boys  of  my  age  all  over  the  country. 
— Helen  Mikuszewski,  New  York. 


Dear  Readers  of  “Our  Page.” — For  some 
time  now  I  have  meant  to  write  to  tell 
you  about  my  4-H  Club  work.  I  have  been 
a  member  for  seven  years  and  have  en¬ 
joyed  every  minute  of  it. 

I  love  to  sew,  cook  and  take  care  of 
my  4-H  flower  garden.  I  am  Secretary  of 
our  club  called  the  “Jolly  Jokers.”  We 
have  12  members  and  have  a  meeting  every 
two  weeks. 

This  year  I  take  the  following  units: 
Tools  and  Fabrics,  Fruit  Favorites  and 
Room  Improvement.  This  year  I  have  made 
an  apron,  a  dressing  table,  and  stool,  a 
dressing  table  skirt  and  a  pair  of  bedroom 
curtains  to  match.  I  plan  to  exhibit  these 


Pen  and  Ink  —  By  Bernard  Melvens,  New  York 


Polly — By  Betty  Jackson,  Connecticut 


Quaker  Girl  —  By  Louise  Ludwig,  Penna. 


Home  Sweet  Home 
By  Ethel  Louise  Williams,  New  York 


poultry  shelter  house  and  for  my  exhibit 
of  eggs. 

In  March  we  Had  a  crowd  of  guests.  The 
Washington  County  4-H  Council.  First  we 
had  a  candle-lighting  ceremony  and  in¬ 
stalled  officers.  We  had  refreshments  and 
then  enjoyed  square  dancing.  We  hope  to 
go  and  visit  their  council  and  pay  them 
in  return  for  the  wonderful  entertainment 
they  gave  us. 

I  would  like  to  hear  from  you  other  4-H 
boys  and  girls.  —  Joseph  Nagy,  New  York. 


y  (P\^  s  j 


Drawn  by  Barbara  Mason,  New  Hampshire 

ALWAYS  A  MAN 
Occasionally,  there  is  a  girl 
Who  gives  my  head  an  awful  whirl. 

I  thank  the  Lord,  I  still  can  use 
My  little  brain  without  abuse. 

There  comes  a  time  in  each  man's  life. 
When  he  should  take  himself  a  wife. 

The  sooner  he  will  settle  down. 

Less  chances  he’ll  become  a  clown. 

By  C.  Mat  Hess,  New  York 


THE  AMERICAN  FLAG 
The  American  flag  is  a  beautiful  flag. 
With  the  red  and  the  white  and  the  blue. 
It  stands  for  America,  the  land  that  we  love 
And  the  American  hearts  that  are  true. 

It’s  out  in  the  stormiest  weather. 

In  the  rain  and  lightening  and  gale. 

It  rides  o’er  the  sea  as  it  floats  in  the  breeze 
Above  the  highest  of  sails. 

The  American  flag  has  guarded  the  grave 
Of  many  our  soldiering  men. 

I  love  that  flag  and  I’ll  follow  that  flag, 
And  I’ll  hold  it  up  ’till  the  end. 

By  Marion  Duesberg,  New  York 


TIME- 

The  minutes  slowly  tick  away 
’Till  they  become  hours; 

And  waning  hours 

Proclaim  the  closing  of  the  day. 

The  closing  days  make  closing  weeks. 
And  weeks  grow  into  months; 

And  years  gone  by. 

Time  is  like  a  dish  that  leaks. 

Years  gone  by  are  lives  forever  gone; 
Lives  and  faces  forgot; 

Words  obliterated; 

Time  marches  on  to  a  brighter  dawn. 
By  Margaret  Van  Voorhis.  New  York 


LETTERS  WANTED 

Letters  to  persons  whose  names  appear 
under  this  heading  should  be  sent  to 
Violet  and  Elsie  Unger,  333  West  30th.  St., 
New  York,  N.  Y.  with  the  name  and  state 
of  the  person  for  whom  the  letter  is  in¬ 
tended  on  the  outside  of  the  envelope.  The 
addresses  will  be  completed  and  the  letters 
forwarded.  Unstamped  letters  will  not  be 
mailed. 

Marie  Yntiedt,  New  York;  Katherine 
Solomon  (17),  Penna.;  Margaret  Van  Voorhis, 
New  York;  Betty  Podgwaite  (ID.  Conn.; 
Dorothy  Riter  (16),  New  York;  Helen 
Mikuszewski  (17),  New  York;  Helen 
Gardepe  (13),  New  York;  Theresa  Harmon 
(12),  New  York;  Mary  Yarger  (17),  Penna.; 
Evelyn  Perkins  (15),  Maine;  Mary  Smith 
(16),  Penna.:  Alice  Lepinske  (17),  New 
York;  Audrey  Werner  (12),  Mass.;  Barbara 
Buil,  Georgia. 

Gu*' 


The  School  Boy 

By  Adline  Geiskopf,  New  York 


Sailor  Bill  —  By  Ruth  Parks.  Maine 


Back  Home  —  By  Joe  Backus,  New  York 


It  is  nice  to  see  so  many  new  names 
of  “Our  Page”  this  time,  and  now  that 
the  ice  is  more  or  less  broken,  we  hope 
to  see  a  lot  of  them.  However,  several 
new  members  have  forgotten  to  give  their 
addresses.  We  would  like  to  have  them  to 
enable  us  to  forward  correspondence  or 
write  them. 

Our  4-H’ers  are  abounding  with  ambition 
and  ideas.  It  is  indeed  a  worthwhile 
organization  to  belong  to,  as  the  people 
who  till  the  soil  and  raise  the  stock  are 
the  backbone  of  the  nation.  It  gives  one 
a  very  satisfying  feeling  to  watch  things 
grow.  In  fact  growth  is  a  miracle  in  it¬ 
self.  In  the  times  that  are  to  come  it  is 
all  important  that  boys  and  girls  learn 
the  art  of  farming,  I  think  that  you  can 
all  feel  that  you  are  taking  as  big  a  part 
in  our  home  defense  as  the  big  steel 
works  or  airplane  factories. 

And  now  comes  June,  the  first  month 
of  Summer  and  vacationing.  This  brings 
to  mind  the  fact  that  pennies  saved  now 
will  make  it  all  the  more  certain  that  you 
will  be  able  to  attend  the  annual  “Our 
Page  Reunion”  in  August.  We  expect  to 
be  able  to  give  you  more  information  in 
regard  to  this  in  the  near  future. 

So  until  June  we  will  be  anticipating  a 
mailbag  full  of  drawings,  poems,  diaries 
and  letters. 

Send  all  contributions  to  Violet  and 
Elsie  Unger,  333  West  30th  St.,  New  York. 
N.  Y.  before  the  fourth  of  the  month  if 
intended  for  that  month.  Letters  received 
later  than  this  date  will  have  to  be  held 
over  until  the  next  month.  We  are  glad 
to  hear  from  you  at  any  time. 


The  RURAL.  NEW-YORKER 


379 


i r 


C.  S.  Arn,  Kenton,  Ohio,  with  his  cham¬ 
pion  Rambouillet  ewe,  at  the  1940  Ohio 
State  Fair.  Mr.  Arn  is  a  prominent  breeder, 
showman,  and  recognized  judge  of  Ram¬ 
bouillet  sheep. 


"I  have  shown  sheep  20  years 
and  taken  prizes  throughout  the  East 
and  all  over  the  West.  Nema  Worm 
Capsules  are  the  best  worm  medicine 
I  have  ever  used.  I  find  them  easier 
to  give  than  a  drench.”  C.  S.  Arn. 

A  FAMOUS  PARKE-DAVIS  PRODUCT 

FOR  ALL  LIVESTOCK 

Nema  Worm  Capsules  are  scientifi¬ 
cally  prepared,  easy  to  give,  low  in 
cost  and  dependable.  Nema  Worm 
Capsules  are  available  in  various 
sizes  for  animals  of  different  ages  and 
weights  —  millions  are  used  annually. 

Send  for  the  new,  helpful  book¬ 
let  No.  650  on  the  worming  of 
livestock,  dogs  and  foxes. 


FREE 

ILLUSTRATED 

BOOKLET 


Write  to  Animal  Industry  Dept.,  Desk  N-39-F 

PARKE,  DAVIS  &  CO.,  DETROIT,  MICH. 

Drug  Stores  Sell  Parke-Davis  Products 


Relieve  STRAINS 


QUICKLY 


and  keep  horse 
af  work 

As  soon  as  strain  is 
noticed ,  rub  it  well 
with  Absorbine. 
Absorbine,  a 
remedy  farmers 
have  used  for 
years,  brings  fast 
relief.  It  speeds  the  blood  flow  to  the  injury 
to  help  carry  off  the  congestion.  Never  blisters 
or  removes  hair.  Often  strains,  swellings,  lame¬ 
ness  are  relieved  in  a  few  hours. 


Absorbine,  used  by  many  veterinaries  for 
over  40  years,  is  not  a  “cure-a'1.”  It’s  of  proven 
help  in  relieving  fresh  bog  t^avin,  windgall, 
collar  gall  and  similar  congestive  troubles. 
$2.50  for  a  LONG-LASTING  BOTTLE  that 
will  prove  its  value  many  times!  At  all  drug¬ 
gists.  W.  F.  Young,  Inc.,  Springfield,  Mass. 


ABSORBINE 


FIGHT 
DISEASE 


// 


Get  busy — clean  the 
premises,  then  sprinkle 
with  Dr.  Hess  Dip  and 
Disinfectant.  Go  the 
rounds  in  the  dairy  barn, 
hog  pens,  and  poultry 
house — wherever  there 
are  disease  germs  or  lice 
and  mites.  Good  alike  for 
home  and  stable. 


ROSS  mo 


,  .  .32nd  YEAR  OF  CONTIN¬ 
UOUS  MANUFACTURE  AND 

USE  .  .  .  now  tighter,  stronger, 
easier  to  buy  and  maintain.  Per¬ 
fectly  preserves  corn  or  grass 
silage  with  juices  intact.  No  freeze 
troubles.  Fire,  wind  and  weather^ 
proof.  Save  money  by  investigat¬ 
ing  now  before  the  prices  advance. 

Write  Today  for  Details. 

Equip-pfl  113  Warder  St. 
meat  ** Springfield,  Ohio 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page. 


Hog  Production  Testing 

Four  registered  Duroc  brood  sows 
from  eastern  states  are  “charter” 
members  of  the  Duroc  Record  Asso¬ 
ciation’s  newly  announced  official 
Production  Registry.  Out  of  the  14 
sows  now  admitted,  two  are  owned 
by  Shirey  Bros.,  Spout  Spring, 
Virginia  and  two  are  owned  by  F. 
Thaddeus  Warrington,  Newark,  Del. 

Patterned  after  the  system  of  test¬ 
ing  milk  production  of  dairy  cattle, 
the  new  Duroc  Production  Registry 
is  designed  to  measure  efficiency  of 
pork  production.  Basis  for  the  pro¬ 
duction  records  is  the  number  of 
pigs  raised  and  the  total  litterweight 
at  weaning  time  (56  days  of  age). 
As  a  result,  suckling  qualities  of  the 
dam  and  capability  of  the  pigs  to 
go  on  and  make  rapid,  efficient  gains 
up  to  market  weights  are  empha¬ 
sized.  Numerous  tests  in  farm  trials 
and  at  the  Minnesota  Experiment 
Station  offer  conclusive  evidence  that 
correlation  between  56-day  weights 
and  160-day  weights  is  better  than 
75  per  cent  accurate. 

In  nominating  sows  for  their 
Association’s  PR,  their  names  are 
entered  on  postcard  forms  giving 
date  of  farrow,  number  of  pigs  born 
and  litter  earmark.  This  card  is  then 
dropped  in  the  mail  box  within  three 
days  after  farrowing.  The  Duroc 
office  at  Peoria,  Ill.  then  sends  out 
56-day  weighing  report  blanks  for 
all  entries.  These  weights  can  be 
taken  any  time  between  52  and  60 
days,  making  possible  the  weighing 
of  several  litters  at  once.  Signatures 
of  two  official  witnesses  are  required 
on  these  blanks. 

To  qualify  for  the  Duroc  PR,  a 
sow  must  be  of  desirable  type,  must 
carry  no  breed  disqualifications  and 
must  meet  the  following  minimum 
requirements  for  two  litters  raised 
(without  the  aid  of  a  nurse  sow) 
within  a  period  not  to  exceed  24 
months:  a  total  of  at  least  16  pigs 
raised  to  56  days  of  age  with  a  com¬ 
bined  56-day  weight  for  the  two 
litters  of  not  less  than  640  pounds.  A 
litter  is  disqualified  if  it  includes 
one  or  more  pigs  with  hernia,  a 
swirl,  etc.  A  fee  is  charged  for  all 
sows  admitted  in  the  Duroc  PR  and 
a  gold  star  is  affixed  to  the  PR 
certificate  for  each  litter  of  eight  or 
more  pigs  raised  to  a  56-day  weight 
of  at  least  320  pounds.  In  other 
words,  sows  in  the  Duroc  PR  may 
be  classified  according  to  'the  num¬ 
ber  of  stars  appearing  on  their 
certificate.  Herd  boars  will  also  be 
recognized  in  the  new  program,  be¬ 
coming  eligible  for  admission  in  the 
PR  when  any  individual  has  sired 
at  least  5  PR  daughters. 

The  Duroc  Association’s  Produc¬ 
tion  Registry  was  evolved  after  a 
three-year  trial  of  the  idea,  during 
which  time  breeders  turned  in  over 
1,000  litter  records.  Practical  hog 
raisers  everywhere  are  watching  the 
progress  of  this  new  “production¬ 
testing”  idea.  Already  at  least  four 
other  of  the  swine  breed  associations, 
Hampshire,  Chester  White,  Berkshire 
and  Spotted  Poland  China  are  ac¬ 
tively  promoting  programs  of  this 
nature.  John  B.  Beckett 

Chairman,  Duroc  Production  Reg¬ 
istry  Committee. 


Guernsey  Club  Officers 

John  S.  Ames  of  Boston,  Mass., 
was  re-elected  president  of  the 
American  Guernsey  Cattle  Club  at 
the  64th  annual  meeting  held  in 
New  York  City  recently.  Dr  Wayne 
A.  Munn  of  Janesville,  Wis.,  and 
Charles  L.  Hill  of  Rosendale,  Wis., 
were  elected  vice-presidents.  Re- 
lected  to  the  Executive  Committee 
were  L.  V.  Wilson,  Excelsior,  Minn., 
and  William  F.  Fretz  of  Pipersville, 
Pa.,  and  James  M.  McDonald  of 
Cortland,  N.  Y.  was  elected  for  the 
first  time. 


Coming’  Farmers’  Meetings 

June  14. — Brown  Swiss  Picnic  at 
Schillawski’s  Mt.  Auburn  Farm, 
Auburn,  N.  Y. 

June  15- July  7. — Annual  Festival 
of  Roses,  Newark,  Wayne  County, 
New  York. 

June  19.  —  Dairymen’s  League 
Annual  Meeting,  Syracuse,  N.  Y. 

June  23-26. — American  Dairy  Sci¬ 
ence  Assn.,  Burlington,  Vt. 

July  22-25.— Baby  Chick  Conven¬ 
tion,  Kansas  City,  Mo. 

July  29- Aug.  1.— Farm  and  Home 
Week,  Amherst,  Mass. 

Aug.  4-7.  —  Vegetable  Growers 
Ass’n.  of  America,  Columbus,  Ohio. 

Sept.  14-20.  —  Eastern  States  Ex¬ 
position,  Springfield,  Mass. 


A 


GALLON 
GAL.  CANS 


IN 


is  slightly  higher 
south  and  west  a 


Prices 


in 


'TTES,  siree  . . .  prices  on  Rut- 
1  land  Roof  Coating  are  40% 
lowerx\va.n  1 0  years  ago.  What’s 
more,  you  don’t  have  to  order 
Rutland  by  mail — and  hope  it 
won’t  be  raining  when  it 
comes.’ Your  local  hardware,’ 
paint  or  building  supply  dealer 
can  give  you .  immediate  de¬ 
livery. 

’.'Rutland  is  the  roof  coating 
that  .waterproofs  better  ana 
wears  longer.  Because  it  isn’t 
loaded  with  solvents  that  evap¬ 
orate  the  minute  you  turn  your 
back.  More  material  stays  on — 
forming  a  heavy,  tough  film  of 
asphalt  and  asbestos  that 
doesn’t  crawl,  crack  or  peel. 
There’s  not  a  drop  of  tar  in 
Rutland.  It’s  ideal  for  all  roofs 
except  shingles.”  Uncle  Ned. 
P.  S.  For  badly  worn  holes, 
around  flashings,  etc.  first  ap¬ 
ply  RutlandNo.  4  Roof  Cement. 


Even  a  hand* 
kerchief  sheds 
water  when 
coated  with 
Rutland  No- 
Tar-In  . . .  proof 
it  makes  leaky 
roofs  tight  as 
new. 


FREE 


Uncle  Ned's  100  How-lo-Fix-lt*.  Tells  you  how  to  repair 
all  kinds  of  roofs — mend  broken  plaster — fix  leaks  in 
furnaces  and  do  97  other  jobs.  Mail  post  card  to  Rutland 
_  Fire  Clay  Co.,  Dept.  NR-6,  Rutland,  Vt. 


NOW  YOU  CAN  SAVE  MONEY- 
AVOID  DELAY-BY  BUYING  RUTLAND 
NO-TAR-IN  AT  LOCAL  STORES 


Universal 


HAS  THEM  ALL 


Short-tube  milkers,  pail  type 
or  portable*— whatever  kind 
you  prefer.  They're  all 
UNIVERSALS— the  finest  ma¬ 
chines  this  famous  company 
has  built  in  all  its  25  years  of 
experience.They  milk  faster — 
cleaner*— safer  then  ever,  with 
only  10  inches  of  vacuum. 
See  your  Universal  dealer 
before  you  buyany  milker. 

THE 

UNIVERSAL  MILKING 
MACHINE  COMPANY 

DEPT.  RN 
SYRACUSE.  N.  Y. 


SAVE  THE 
JUICE! 

Wood  is  the  proven  — 
best  material  for  silos 
and  curing  silage.  All 
wood  silos  aren’t  alike. 
Only  the  Unadilla  has 
the  patented  lock  dow- 
elling  that  ties  the  en¬ 
tire  silo  into  a  Juice- 
Tight,  wind-proof,  en¬ 
during  structure.  With 
fair  care  it  will  outlast 
any  other  silo. 

For  grass  silage  as  well  as 
corn,  it  is  most  important 
to  Save  the  Juice  which 
contains  valuable,  body¬ 
building  mineral  food. 
Write  Today  for  Catalog 
and  our  early-order  dis¬ 
counts.  Unadilla  Silo  Co., 
Box  C,  Unadilla.  N.Y. 
Agents  Wanted — Open  Territory 


FRONT^ill 

LADDERS. 


44 


UNADILLA 

SILOS 


Ih*  RURAL 

Cull  Apples  for  Dairy  Cows 


One  of  the  annually  recurring 
“headaches”  of  the  apple  grower  is 
the  problem  of  what  to  do  with  his 
cull  fruit.  We  all  know  what  some 
growers  do  about  it — they  send  this 
inferior  fruit  to  market.  We  also 
know  what  happens  to  prices  if  any 
considerable  amount  of  culls  are  dis¬ 
posed  of  in  this  way.  Fruit  groweis 
generally  know  that  it  is  by  no 
means  necessary  for  all  of  these 
cull  apples  to  go  to  waste  if  kept 
at  home.  Many  of  them  go  to  the 
cider  mills,  some  of  them  are  used 
for  pies,  apple  sauce,  jelly  and 
apple  butter;  some  of  them  are  fed 
to  pigs,  and,  contrary  to  the  opinion 
of  some  people,  some  of  them  can 
be  fed  to  cows. 

Some  farmers  have  a  rather  strong 
prejudice  against  feeding  apples  to 
cows,  the  most  frequent  criticism 
being  that  apples  tend  to  dry  up 
the  cows.  Occasionally  we  find  a 
case  where  it  is  claimed  that  a  cow 
died  from  eating  apples.  On  the 
other  hand  we  know  of  some  dairy¬ 
men  who,  when  they  have  a  surplus 
of  cull  apples,  feed  them  to  their 
cows  quite  successfully.  Why  this 
difference  of  opinion  and  experience? 

Curiously  enough  the  recorded  re¬ 
sults  of  the  feeding  of  apples  to  cows 
are  very  meagre.  The  files  for  50 
years  of  one  abstract  journal  and 
for  30  years  of  another,  yield  only 
seven  references,  three  from  this  - 
country,  two  from  Canada,  one  from 
France,  and  one  from  Australia.  The 
earliest  of  these  is  an  account  of 
some  work  done  at  the  Vermont 
Agricultural  Experiment  Station  and 
recorded  in  its  annual  report  for  the 
year  1901;  the  most  recent  work 
that  I  have  been  able  to  find  a  record 
of  was  done  at  the  Oregon  Experi¬ 
ment  Station  in  1935,  and  was  pub¬ 
lished  in  the  annual  report  of  that 
station  for  the  fiscal  year  ending 
June  30,  1937.  It  seems  worthwhile 
to  briefly  summarize  some  of  these 
reports. 

In  the  work  done  at  the  Vermont 
Station  four  cows  were  used,  all  of 
which  had  been  in  milk  at  least  five 
months;  the  apples  were  substituted 
for  about  three-fourths  of  the  corn 
silage  allowance,  pound  for  pound. 
The  apples  were  readily  eaten  and 
no  ill  effects  seem  to  have  followed 
the  feeding  of  them.  A  unit  of  dry 
matter  produced  as  much  milk  and 
butter  when  apples  were  fed  as 
when  silage  was  fed. 

In  two  experiments  at  the  Central 
Experimental  Farm,  Ottawa,  Canada, 
back  in  1904  and  1905,  results  were 
obtained  quite  similar  to  those  from 
Vermont.  Apples  were  substituted 
for  a  portion  of  the  ensilage  and 
roots  customarily  fed.  The  cows 
relished  the  apples  and  seemed  to 
thrive  on  them,  small  gains  in 
weight  being  noted.  There  was  a 
slight  increase  in  milk  yield  when 
the  apples  were  fed. 

In  1935  at  the  Washington  Agri¬ 
cultural  Experiment  Station  whole 
apples  were  ensiled  alone  and  also 
with  alfalfa  hay  in  the  proportion  of 
80  per  cent  of  apples  to  20  per  cent  of 
hay.  The  straight  apple  silage  did 
not  prove  particularly  satisfactory, 
being  too  soft  for  best  results,  but 
the  apple-alfalfa  silage  was  a  good 
product,  very  palatable  to  cows  and 
maintained  milk  production  on  a 
high  level. 

Why  then  is  it  that  in  spite  of 
these  favorable  reports  many  farm¬ 
ers  are  averse  to  feeding  apples  to 
their  cows?  It  is  my  belief  that  in 
many  of  the  cases  where  unfavorable 
results  have  been  experienced  it  has 
been  simply  too  much  of  a  good 
thing.  You  and  I  experience  no  ill 
effects  from  one  piece  of  cake  or 
pie  or  even  on  occasion  two  pieces, 
but  no  one  possessed  of  sound  judg¬ 
ment  will  make  a  meal  of  such  rich 
food.  Unfortunately  most  cows  are 
not  possessed  of  sound  judgment; 
they  are  like  some  people  in  the 
matter  of  over-indulgence  in  some¬ 
thing  they  like.  Probably  over- 
indulgence  in  apples  when  oppor¬ 
tunity  presented  itself  has  had 
disastrous  results  for  more  than  one 
bossy,  and  it  is  such  cases  that  fix 
themselves  in  the  minds  of  the 
owner  and  his  neighbors. 

Given  the  proper  conditions, 
apples  ferment  readily  because  of 
their  relatively  high  sugar  content. 
The  paunch  of  the  cow  furnishes 
probably  ideal  conditions  for  the 
fermentation  process — warmth,  mois¬ 


ture,  and  a  teeming  host  of  bacteria 
and  other  micro-organisms — so  the 
results  of  over-feeding  can  be  easily 
imagined  if  you  have  not  actually 
seen  it  yourself. 

What  then  may  be  the  safe  limit 
in  rationing  apples  to  cows?  No  hard 
and  fast  rule  can  be  followed  blind¬ 
ly;  size  and  individuality  of  cows 
require  that  we  use  our  judgment 
in  this  as  in  all  other  matters  per¬ 
taining  to  successful  feeding.  A 
good  old  friend  of  mine  who  was  a 
successful  dairyman  and  orchardist 
fed  cull  apples  to  his  milking  cows 
regularly  but  he  always  said,  “Not 
more  than  a  peck  to  a  cow  daily.” 
I  believe  that  is  a  good  general 
guide  although  I  have  known  people 
who  fed  twice  that  many.  Apples 
may  take  the  place  of  a  portion  of 
any  other  standard  succulent  feed 
such  as  silage,  roots,  or  grass  but 
it  should  be  remembered  that  they 
have  a  somewhat  higher  water  con¬ 
tent  than  either  silage  or  grass  and 
adjustment  should  be  made  accord¬ 
ingly.  On  a  dry  matter  basis  a  peck 
of  apples  (15  lbs.  on  the  average) 


NEW-YORKER 

is  equivalent  to  about  10  lbs.  of  good 
corn  silage. 

It  should  also  be  remembered  that 
apples  are  a  strictly  carbohydrate 
feed.  Their  content  of  total  protein 
is  low  and  it  is  not  highly  digesti¬ 
ble.  Roughly  they  contain  about  one- 
sixth  as  much  digestible  protein  as 
good  corn  silage  does.  For  these 
reasons  apples  cannot  take  the  place 
of  any  considerable  part  of  the 
grain  in  a  milking  cow’s  ration.  I 
strongly  suspect  that  much  of  the 
drying  up  of  cows  reported  when 
apples  are  fed  is  due  to  failure  to 
recognize  these  important  facts.  It 
should  be  needless  to  state  that  as 
with  all  changes  in  feed  apples, 
when  you  start  feeding  them,  should 
be  introduced  into  the  ration 
gradually. 

Some  farmers  are  afraid  to  feed 
apples  to  their  cows  because  of  the 
risk  of  choking.  Personally  I  have 
never  seen  a  case  of  a  cow  that 
choked  to  death  on  an  apple,  al¬ 
though  I  have  heard  that  it  happens 
occasionally.  Chopping  the  fruit  is 
the  obvious  answer  to  this  difficulty. 
Farmers  who  own  a  power  slicer  for 
mangolds,  turnips,  and  other  roots, 
or  even  one  turned  by  hand  with 


June  14.  1941 

a  crank,  can  chop  enough  apples  for 
a  day’s  feeding  in  a  very  few 
minutes;  those  not  possessing  such 
a  machine  will  usually  have  enough 
native  ingenuity  to  devise  some 
method  for  rapidly  reducing  the  fruit 
to  a  size  that  eliminates  all  risks. 

In  this  connection  the  following 
excerpt  from  a  recent  letter  from  a 
Massachusetts  farmer  who  combines 
orcharding  and  dairying  may  be  of 
interest: 

This  past  year  “we  fed  out,  in  all, 
more  than  100  bushels  (of  apples) 
to  seven  dairy  cows  with  no  harm¬ 
ful  results.  Not  one  instance  of 
choking  has  occurred  in  our  herd  in 
20  odd  years,  if  ever,  and  we  do 
not  chop  the  apples  either.  Our 
method  of  feeding  may  perhaps  have 
prevented  unhappy  results.  We  feed 
the  apples  only  in  the  mangers, 
where  bunting  and  bolting  are  im¬ 
possible.  The  apples  are  introduced 
into  the  diet  gradually  in  late 
Summer,  as  drops  of  early  varieties 
are  available.  A  peck  a  day  at  one 
feeding  is  a  good  average — although 
we  have  fed  that  amount  twice  a 
day.  We  do  not  mix  them  with  grain 
or  other  feed.”  J.  G.  Archibald 
Mass.  Agricultural  Exp.  Station 


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pay  you  doubly  to  buy  the  most  popular  car  of  them 
all,  Chevrolet  for  ’41! 

Because  Chevrolet  brings  you  A-l  advantages  in 
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It  sells  in  the  lowest-price  field  . .  .  saves  you  money 
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Better  see  your  nearest  Chevrolet  dealer— today! 

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say  rllO  1  DCv.AU  J 

c  ii  j  line  j  1  s 

W*  RURAL.  NEW-YORKER 


381 


REDUCED /^PRICES 

@WENE  CHICKS 

SEXED,  DAY-OLD  OR  STARTED 

&  PULLETS 


Uo  NEW  JERSEY 

-  b.  APPROVED 

6  Million  Wene  Chicks 
Sold  in  1940 

24-HOUR  SERVICE 

on  many  popular  kinds. 

1,800,000  EGG  HATCH¬ 
ING  CAPACITY 

Hatches  Every  Week 
Year  Around 


Sold  on  CREDIT 
If  Desired 

East’s  Largest  Chick  Pro¬ 
ducer.  All  popular  pure  or 
crossbreeds.  Bloodtested. 
Write  for  FREE  CATA¬ 
LOG  AND  BARGAIN 
SUMMER  PRICES. 

DEPT.  2815-F, 


WENE  CHICK  FARMS  VINELAND,  n!  J. 


SWMK.V  VWW  YKRK 


''CHICKS 

EKI8  '  -SHtl  visit-i  Hanson  L  Pa.  R.O.P. 

KiSS&l  Foundation  Leghorns, 
frpjll  IBf*  *S*«r  •rnili  250  to  300  ogg  record 
Kl- — .  IiIIHM'iimT  matings,  BWD  Tested. 

100%  live  Arrival  postpaid.  Unsexed  Pits.  Ckls. 
Pullets  Guar.  95%  .  100  ,  100  100 

ENGLISH  LEGHORNS  . $6.00  $12.00  $2.00 

N.  H.  REDS  .  7.00  10.00  6.00 

BARRED  ROCKS  .  6.50  8.00  6.50 

Mixed,  80%  Heavies  Gt’d  _  6.00  8.00  5.00 

Cat.  of  Farm  &  Stock  Free.  Order  direct  or  write. 
Shadel  Poultry  Farm,  Rt.  5,  HeAllsterville.  Pa. 


ELLERV1LLE  CHICKS 

SPECIAL  QUALITY  —  All  breeders  care¬ 
fully  culled  &  blood-tested.  Order  direct 
from  ad.  or  write  for  our  new  catalog.  Sat¬ 
isfaction  &  safe  arrival  guaranteed.  Will 
ship  C.  O.  D.  if  desired.  100  500  1000 

_  _ i  Large  Type  S.C.W.  Leg.$6.00  $30.00  $60 

White  &  Barred  Plymouth  Rocks  _  6.00  30.00  60 

New  Hampshire  Reds  .  6.50  32.50  65 

Quality  Heavy  Mixed  .  5.50  27.50  55 

Large  type  Sex  Leg.  Pits.  (95%  guar.)  11.00  . 

Leg.  Cockerels  $2.00.  32  Years  Hatching  experience. 
W.  A.  LAUVER,  Prop.,  Box  R,  McAlisterville,  Pa. 


KERR 

CHICKS 

LIVE 


fair 


Write 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng.  Wh.  Leg.$l2.00  $1.50  $6.00 
Bar.  &  Wh.  Rooks...  8.00  6.00  6.50 
R.I.  Reds,  Rd-Rock  Cr.  8.00  6.00  6.50 
New  Hampshire  Reds.  9.00  6.00  8.00 

Heavy  Mixed .  7.00  5.00  6.00 

Pullets  Guaranteed  95%  Accurate. 
Terms'  Cash  or  C.O.D.  Write  the  Old  Reliable 
Plant  "for  FREE  CATALOG  giving  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER,  Box  R,  McAlisterville.  Pa, 


ULSH  FARMS  CHICKS 

All  Breeders  carefully  culled  and  Bloodtested.  Order 
direct.  Satisfaction  and  safe  arrival  Guar.  Cat.  Free. 
Shipments  Mon.  &  Thurs.— Unsexed  Puliets,  Cockerels, 
Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

B1  or  Buff.  Leg..  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Bocks .  7.50  9.50  7.00 

Wh.  Wyand.,  R.  I.  Reds.  Red-Rocks  7.50  9.50  7.00 

New  Hampshlres,  Rock-Bed  Cross..  7.50  10.50  7.00 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM,  Box  R,  Port  Trevorton,  Pa. 

SHIRK’S  QUALITY  CHICKS 

From  Blood  Tested  Breeders.  Eleetrie  Hatched. 

PULLETS  GUAR.  95%  Unsox.  Pults.  Ckls. 

Will  ship  Cash  of  C.O.D.  100  100  100 

Large  Type  English  Leghorns . $5.50  $11.00  $2.00 

Bar.  &  Wh.  Rocks,  R.  I.  Reds. .  6.50  8.50  6.50 

Red-Rock  &  Roek-Red  Cross .  6.50  8.50  6.50 

New  Hampshire  Reds  (Special)....  8.00  12.00  6.50 

Heavy  Mixed .  5.50  7.00  5.00 

Hatches  Tues.  &  Thur.  100%  live  del.  Prepaid.  Order 
direct  from  ad.  or  write  for  Free  Cir.  giving  full 
details  of  our  Quality  Chicks.  SHIRK’S  HATCHERY, 
H.  C.  Shirk,  Prop.,  Box  52,  McAlisterville,  Pa. 


Stuck’s  Quality  Chicks 

100%  live  delivery.  100-Str.  100-Plts.  100-Ckls. 

Large  Type  W.  Leg . $5.50  $11.00  $2.00 

N.  H.  Red  Special  .  9.00  13.00  6.50 

Bar.  &  Wh.  Rocks  .  6.50  8.00  6.00 

Heavy  Mixed  .  5.50  7.00  5.50 

Postpaid.  Cash  or  C.O.D.  All  Breeders  Bloodtested. 
Hatches  Mon.  &  Thurs.  Write  for  Free  Cat.  giving 
full  details  of  our  Breeders  and  Hatchery.  Elec,  hatched. 
4  wks.  old  Leg.  Pits.  23c  ea.  Shipped  Express  Collect. 

STUCK’S  POULTRY  FARM  AND  HATCHERY. 

H.  N.  Stuck,  Prop.,  Box  R,  McAlisterville.  Pa. 


Increase  in  Poultry 

The  program  of  total  National 
Defense  has  caused  Secretary 
Wickard  of  the  United  States  De¬ 
partment  of  Agriculture  to  request 
an  increase  of  approximately  10,- 
000,000  cases  of  eggs  as  well  as  in¬ 
creased  poultry  meat  during  the 
balance  of  this  year,  and  1942. 
Hatchery  reports  indicate  that  more 
chicks  have  been  hatched  than  last 
year.  This  will  mean  with  the  possi¬ 
bility  of  increasing  late  season  hatch¬ 
ing  that  we  are  already  well  on  the 
road  to  achieve  the  goal  of  increased 
production  of  both  meat  and  eggs 
for  this  Fall  and  Winter,  as  well  as 
for  the  1942  season. 

Prices  Stabilized 

The  egg  market  is  to  be  stabilized 
on  a  basis  of  a  22c  Chicago  price. 
This  price  is  not  “pegged,”  but  is 
said  to  represent  a  running  average 
price.  Further,  this  price  is  not  tied 
to  any  specific  grade,  thus  provid¬ 
ing  considerable  latitude  for  inter¬ 
pretation.  Poultry  meat  prices  are 
supported  on  a  basis  of  a  15c  per 
pound  running  average  price.  Here 
again  no  specific  grade  of  poultry 
is  specified.  These  prices  are  sup¬ 
ported  on  such  a  level  that  it  is 
hoped  that  producers  will  be  able 
to  make  a  reasonable  return,  and 
thus  increase  production.  If  these 
prices  have  been  supported,  or  are 
readjusted  later  to  meet  changing 
conditions  on  the  proper  level,  in¬ 
creased  production  will  surely  result, 
“if”  grain  prices  are  supported  at 
the  proper  level. 

United  States  Secretary  of  Agri¬ 
culture,  C.  R.  Wickard,  has  stated 
“Feed  supplies  are  plentiful.  We  are 
going  to  release  loan  corn  at  the  loan 
rate  plus  certain  carrying  charges. 
There  is  reason  to  feed  from  now  on 
for  heavy  egg  production.”  The 
greatest  increase  is  expected  in  the 
Middle  West  and  South.  The  North¬ 
east  is  expected  to  respond  in  propor¬ 
tion  to  its  poultry  population. 

Problems  of  the  Northeast 

Labor  demands  for  defense  in¬ 
dustries,  and  the  calling  of  young 
men  to  military  service  is  increas¬ 
ing  the  price  of  farm  labor.  Even 
more  important,  these  demands,  with 
increased  wages  are  removing  trained 
men  from  the  farms  at  an  alarming 
rate,  just  when  the  demands  are 
being  made  for  increased  farm  pro¬ 
duction.  Lack  of  finances,  has  in 
many  cases  made  it  necessary  to 
dispose  of  birds  still  in  good  pro¬ 
duction,  to  finance  the  raising  of  a 
new  flock  of  pullets.  Production 
credit  would  be  a  great  aid  at  this 
time  if  it  could  be  made  readily 
and  easily  available. 

What  You  Can  Do 

1.  More  gradual  reduction  of 
flocks.  You  can  help  secure  this  in¬ 
creased  production  by  the  gradual 
reduction  of  your  flocks,  thus  keep¬ 
ing  up  a  higher  level  of  Summer 
production  than  normal. 

2.  Maintain  plant  at  capacity. 
This  can  be  accomplished  by  plac¬ 
ing  the  old  hens  in  Summer  laying 
shelters  and  thus  holding  up  Summer 
production.  These  old  hens  should 
be  transferred  around  the  first  to 


and  Egg  Production 

the  fifteenth  of  June.  Year  round 
brooding  for  replacement  stock  will 
keep  the  plant  at  maximum  operat¬ 
ing  capacity,  and  is  good  business 
any  time. 

3.  Raise  more  pullets  this  year,  if 
possible.  This  will  provide  you  with 
more  birds  for  a  more  rigid  selec¬ 
tion  next  Fall.  Also  more  good 
pullets  for  sale. 

4.  Rigid  control  of  poultry  dis¬ 
eases  through  better  sanitation  and 
segregation. 

5.  Maintenance  of  better  manage¬ 
ment  practices  which  are  a  good  in¬ 
vestment  at  any  time,  and  will  pay 
cash  dividends. 

6.  Special  efforts  to  maintain 
better  egg  quality.  In  this  respect  it 
is  well  to  remember  that  both 
humidity  and  temperature  are  im¬ 
portant,  but  that  lower  temperatures 
for  storing  eggs  is  the  more  im¬ 
portant  factor. 

7.  Encouragement  for  the  4-H 
Club  and  F.F.A.  members  to  par¬ 
ticipate  in  this  program. 

Warning!  Poultrymen  are  en¬ 
couraged  in  carrying  out  this  pro¬ 
gram  to  use  present  housing  and 
equipment  to  better  advantage, 
rather  than  to  expand  facilities.  If 
you  have  already  planned  needed 
expansion  to  take  care  of  your 
demand  for  chicks,  eggs  and  meat, 
it  would  no  doubt  be  wise  to  pro¬ 
ceed  with  reason  and  good  judgment. 

T.  B.  Charles 


Thoughts  About  Colds 

The  reason  why  hens,  and  humans, 
suffer  from  colds,  is  because  of  a 
deficiency  in  the  diet.  If  a  cold 
does  come,  even  when  it  is  thought 
that  the  diet  is  adequate,  then  in¬ 
crease  the  food  element,  which,  if 
provided  in  sufficient  quantity,  will 
prevent  colds  and  cure  them  if 
present.  This  food  element  is  vitamin 
A.  The  best  source  for  this  food 
element  especially  in  the  cold 
months  is  cod  liver  oil.  Your  Visiting 
Nurse  once  said  that  everybody 
ought  to  take  cod  liver  oil  from 
October  to  April.  I  think  this  is  the 
very  best  of  advice,  and  I  would  ex¬ 
tend  it  to  the  hens  as  well*  as  humans. 
You’ll  just  have  to  find  out  for  your¬ 
self  how  much  to  give,  but  I  would 
start  with  one  large  tablespoon  daily 
mixed  in  the  mash.  Watch  the  re¬ 
sults  and  probably  increase  the  dose. 
This  is  for  50  hens.  Put  in  the  cod 
liver  oil  fresh  every  day.  Why?  Be¬ 
cause  the  vitamins  A  and  D  which 
are  in  this  and  other  fish  oils,  lose 
their  vitality  on  exposure  to  air  and 
lights.  There’s  no  danger  of  over 
feeding  these  vitamins,  so  increase 
the  dose  if  thought  advisable.  I 
would  continue  this  oil,  right  through 
the  year,  the  only  possible  objection 
being  the  expense. 

When  Spring  comes,  add  all  the 
hens  will  eat — of  green  leafy  vege¬ 
tables,  whatever  is  available,  such  as 
alfalfa  leaves,  dandelion  tops,  lettuce, 
chard,  all  cut  fine,  since  the  hen  must 
swallow  its  food  just  as  it  is  provided 
for  them;  they  cannot  chew  their 
food.  m.  j.  s. 

Colorado 


BABY  CHICKS 

Sexed  or  Started 

PULLETS  and  COCKERELS 

From  Old  Hen  Breeders.  Rugged, 
Large  Size,  Large  Eggs,  Heavy  Lay¬ 
ing  Leghorns.  Send  for  circular. 

LUKE  It  T  LEGHORN  FARM 
I'hone  427  East  Moriches,  N.Y. 


A,  W.  ULSH'S  UtJ3TTM.>  CHIX 


All  Breeders  Blood-  Unsex.  Pits.  Ckls. 

tested.  100%  live  del.  100  100  100 

Large  White  Leghorns .  $6.50  $12.50  $2.50 

Barred  &  White  Rocks .  7.00  9.00  7.00 

N.  H.  Reds.  W.  Wj„  Bf.  Orps. . .  7.50  10.50  7.50 


H.  Mix  $5.95.  Cash  or  C.O.D.  Post’pd.  Sex  95%  ac. 

A.  W.  Ulsh’s  Hatchery,  Box'  R,  Beaver  Springs,  Pa. 


Pilch’s  Sex-Linked  Pullets 

at  LOW  Order  100  to  5000.  Cheterosis  Quality  di- 
SUMMER  rect  from  our  10,000  Bird  Pullorum  Clean 
PRICES  Breeding  Farm.  Circular. 

Box  101,  Feeding  Hills,  Massachusetts 


Progeny  Tested  Leghorns 

Trapnested,  pedigreed,  pullorum  clean.  ALL  OLD  HEN 
BREEDERS.  Day  old  chicks,  day  old  pullets,  4  weeks 
pullets.  Lowest  prices  in  25  years.  Free  catalog. 

WILLOW  BROOK  POULTRY  FARM 
Allen  H.  Bulkley  &  Son.  -  Odessa,  New  York 


AUIPIKC  Large  type  Wh.  Leg.  $6-100;  Wh.  Leg. 
vnlvAv  Pullets  95%  guar.  $11.-100;  Bar.  &  Wh. 
Rocks,  R.  1.  &  N.  H.  Reds  $6.50;  H.  Mix.  $5.75;  L’eg. 
Ckls.  $2.50.  100%  live  del.  guar.  Postpaid.  Can  ship 
now.  Country  Hatchery,  Box  97,  McAlisterville,  Pa. 

TOXITE  KILLS 

Kill  red  inites,  bed  bugs,  fleas,  lice,  etc.  quickly. 
Stop  poultry  losses  now.  Spray  Disease  Away.  Sold 
by  dealers  everywhere.  Write  for  free  poultry  book. 

TOXITE  LABORATORIES,  Box  66,  Chcstertown,  Md. 


Photo  —  I.  Kaufman,  Brooklyn,  N.  Y. 

Ducks  in  Pond  on  a  Greenfield ,  New  York  Farm . 


coNwnoMfn 


•  Help  chicks  and  young  birds  grow 
and  develop.  Give  them  TONAX  in. 
their  mash.  Especially  after  an  attack 
of  any  disease.  And  as  a  tonic  and  conditioner.  Con¬ 
tains  mild  astringents  to  help  relieve  Enteritis;  also 
blood  building  elements.  Tonax  helps  control  intes¬ 
tinal  parasites.  It  provides  trace  minerals  and  reliable 
stimulants.  For  layers  too.  Inexpensive  and  conve¬ 
nient.  2-lb.  can  enough  for  400  chicks  for  a  month, 
75  c.  At  your  Lee  Dealer  or  postpaid  from 


GEO.  H.  LEE  CO.,  Omaha,  Nebr. 

Manufacturers  of 

GERMOZONE,  ACIDOX,  GIZZARD  CAPSULES 
and  other  LEE  POULTRY  REMEDIES 


FAIRPORT  chick’s 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 
Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

„  n  _  elDCn  21  years  of  steady  breeding  im- 

•  n,  U.  r.  olKtU  provement  with  bloodlines  from 
WH.  LEGHORNS  outstanding  strains  such  as  those 

-  r-onec  nnrnr  above  make  this  year’s  chicks  our 

•  LKUoa-DHtiiS  greatest  breeding  values.  U.  S. 

•  SEXED  CHICKS  Approved— pullorum  tested.  Every 

l  j.  breeder  selected  and  banded  by 
in  all  breeds  N.  Y.  State  Dep’t.  of  Agriculture 
ofBcial.  Largest  state  supervised 
hatchery  In  N.  Y.  We  hatch  the  year  round. 

LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns,  R.  I.  Reds,  New  Hampshires.  White 
Wyandottes,  Barred  and  White  Rocks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Rock-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Box  R  Fairport,  New  York 


BPumcmMER's  mens 


Cash  or  C.  O.  D.  Post  Paid  Unsexed  Pits  Ckls 


95%  True  to  Sex  100  100  100 

Large  Wh.  Leghorns . $6.50  $13.00  $1.50 

Bar.  &  Wh.  Rocks,  R.  I.  Reds .  7.00  9.00  7.00 

Buff  Orps.,  W.  Wy.,  N.  H.  Reds _  7.50  10.50  6.50 

Jersey  White  Giants  .  9.00  12.00  9.00 

Lamonas  (Dual  Purpose  Breed) . 10.00  20.00  4.00 


Heavy  Mixed.  .$5.75-100;  Heavy  Cockerels.  .$6.00- 100. 

All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


CHERRY  HILL  CHICKS 

Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls. 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Rocks .  7.00  9.00  7.00 

New  Hampshires  or  S.C.R.I.  REDS  7.50  10.00  6.00 

Less  than  100  add  lc  per  chick.  Also  started  Chicks 
CHERRY  HILL  POULTRY  FARM, 

Wm.  Naee.  (Prop.).  Box  R.  McAlisterville.  Pa. 


ERBSTER  Ou^iiy  CHICKS 


Shipments  Mon.  &  Thurs.  —  Postage  Paid. 
Will  Ship  C.O.D.  Unsex.  Pits.  Ckls. 

Sexing  Guar.  95%  100  100  100 

Large  Wh.  Leghorns . $6.50  $13.00  $1.50 

Br.  &  Wh.  Rocks.  R.  I.  Reds .  7.00  9.00  7.00 

Rd.-Rk.  Cross.  S.L.Wy.,  N.  H.  Reds  7.00  10.00  6.50 
Bl.  &  Wh.  Giants,  Lt.  Brahmas..  8.00  11.00  8.00 
Breeders  Bloodtested.  H.  Mix  $5.95:  H.  Mix  Ckls  $6 
HERBSTER’S  HATCHERY,  Box  R,  McCLURE,"  Pa.' 


„ del-  suar-  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  loo  100  100 

English  White  Leghorns .  $6.00  $10.00  $2.00 

Bar.  &  Wh.  Rocks,  R.I.  Reds .  6.50  8.50  6  00 

BABYCHICKS  ’BaSBS' 

Cash  or  C.O.D.  Hanson  or  loo  500  1000 

Eng.  Deg.  Pullets  (9o%) . $1 1.00  $55.00  $1 10 

Large  Type  Wh.  Leghorns .  5.50  27  50  55 

Bar.,  Wh.  ILox,  R.  I.  Reds .  7  00  35  00  70 

Heavy  Mix  $6;  Leg.  Ckls.  $1  50.  Postpaid  Free  Cir 
NIEMOND’S  HATCHERY,  Box  R.  McAlisterville.  P^ 

Hanson  Strain  Leghorns 

$2®  to  four  year  old  hen  breeders.  R.O.P. 
Chicks  $6.50-100;  Pu  Met  s*®  $ 1 3$-'l00 1U°95  <1“"  sex  Gua? 

pM;^eFOpUIid.^rkee°^P«  ST 

berger’s  Poultry  Farm  Box  34,  Richfield,  Penna! 

•  MATTERM’S  BLOODTESTED  CHICKS  - 

Barred  &  W.  Rocks,  W.  Leghorns  $7-100;  New  Hamn 
shires  $7.50;  Rock-Red  Cross  $7.50;  W. Giants  ^9-  L^S' 
hom  Pullets  $13;  Leg.  Ckls.  $1.50;  H  Mixed  16* 
Postpaid.  Cash  or  C-  O.  D.  Free  Circular®3 

M.  F.  MATTERN,  R.  5.  BEAVER  SPRINGS.  PA. 

CHICKS  FROM  BLOOD-TESTED  STOCK 

Wh  It  e^Corn  i  sh  ^D  ar  k  *Co  rn  i  sh^  5“*.%,  W* 
Goslings,  Pekin  and  Mu scovy  Ju  ki ings  Li  t  Free ’ 

INDIAN  VALLEY  POULTRY  FARM  &  HATCH PRY 
Est.  of  L.  B.  RITTEN HOUSE,  Rt.  2,  Ulfort,^ 

MOTTLED  ANCONA  CHICKS 

23k!™?  eggs?S Bloodtested.01  Write*  for  TaTaToG 
and  Full  Details  and  get  started  on  the  road  to  real 
Poultry  Profit.  Anconas  will  do  it  for  you  Sexed  if 

~utT,yv  «jB.  W  £ 

DR.  ROMIG’S  p  tested”  CHICKS 

Bar  or  Wh  Rocks  Wh  Leghorns  $7;  New  Hamp.  $7.50; 
Red-Rock  Cross  $8;  W.  Giiuits 1  $9:  Lt.  Brahmas  $9.50; 
H.  M.  $6,  W.  Leg.  Pits.  $13;  W.  L.  Ckls.  $1.50.  100% 
live  arrival  Post  Paid.  Circular.  DR.  F.  C.  ROMIG 
Veterinarian,  Box  R,  Beaver  Springs,  Pennsylvania 

BIG  CHICK  BARGAINS 
ft »,7« 

Dark  Cornish  12c  ea.  Mix  above  breeds  $5.95  #  fon 

100.  Send  no  Money.  Chicks  &  Postage  COD  100-4, 

Alive.  EWING’S  HATCHERY,  BOX  2.  McCLURE,  PA. 

CHICKS  ?ew„  Hl»mPshires,  Barred  Rocks.  White 

HPTI  a  Bf»niTBBiorc»DL5’7^'i'10'  C  0  D-  shipments. 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA. 

Wh.  Wyandotte  Pullets  gMj*  $2 

year.  SHERMAN  BOWDEN,  Box  I95A,  Manst?eld,  0. 


382 


The  RURAL  NEW-YORKER 


June  14.  1941 


£th  MONTH  TRIUMPHS 
NORTH  •  SOUTH  •  EAST  •  WEST 

Highest  PENS.  All  Breeds,  at  4  Tests 
Highest  HENS,  All  Breeds,  at  3  Tests 
Highest  Red  PEN,  2-Year-Old  Vineland  Tests 
Highest  Red  PEN.  4- Year-Old  Class,  Vineland  Test 
1st,  2nd  &  3rd  High  Birds  2- Year  Vineland  Test 
12  High-Scoring  RED  PENS  (1st,  2nd  &  3rd  Places) 
Highest  PENS  R.  I.  Reds,  at  5  Tests 
4th  Highest  PEN  in  America,  All  Breeds 
I0TH  CONSECUTIVE  STATE  AWARD 
The  Commonwealth  of  Massachusetts  awarded  its 
1941  Contract  for  over  20,000  Chicks  to  WARREN, 
making  the  10th  consecutive  time. 

Same  Blood,  Same  Breeding,  Same  Results! 
All  WARREN  RED  and  ROCK-RED-Cross 
Chicks  are  of  the  same  blood  in  the  Red  line  as 
WARREN'S  Contest  Winners,  but  Prices  are  no 
higher  than  those  of  many  commercial  hatcheries. 
Write  today  for  Catalog  and  Summer  Prices 

J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


Bonded  Against  B.W. 


3 


BROILER  CHICKS 

OF  CONTROLLED  BREEDING 


If  you  want  quick  broiler  prof¬ 
its,  investigate  Hubbard’s 
Cross  Bred  New  Hampshire 
Rocks.  Controlled  breeding 
makes  these  big-bodied  chicks 
live,  featherearly,  grow  rapidly 
and  develop  into  heavy-meated 
solid  broilers.  Low  summer 
prices.  Fast  growing  New 
Hampshires  available  for 
broilers  and  egg  production. 
Also  sexed  chicks. 

Hubbard  Farms 

Box  12  WALPOLE.  N.H. 


HUBBARD'S  CROSS  BRED 

NEW  HAMPSHIRE  ROCKS 


infillm 

j+ M  m  Leghorns-Keds-Ji 
-■MM-  New  Hampshires- Ha 

nag 

II 

1; 

“WELL  BRED/^WELL  BREEDERS" 

Pullorum  Free  by  State  Test  since  1927. 
"Never  a  week  without  a  hatch"  since  1927. 
Quality  chicks  since  1911.  Catalogue  Free. 

Send  for  this  Catalogue,  Its  interesting 

All  chicks  produced  from  flocks  tested  for  Pul¬ 
lorum  Disease  (B.W.D.)  by  the  Official  State  test¬ 
ing  agency  of  one  of  the  6  New  England  States,  with 
NO  REACTORS  FOUND 
Tube  Agglutination  tested  within  the  preced- 
_ ing  year, _ 

Over  59  million  chicks  in  past  10  years.  We  ship 
prepaid,  and  guarantee  100%  live  delivery. 

Hall  Bros.  Hatchery,  Inc.  w.iiiJ?BY.rd?conn. 


WHITruOCK 

I  BABY  A  JJ* 

J  CHICKS..  IV*  too 

EGGS  FOR  Pta 

■m  MATCHING...:  w.  IOO 

All  Eggs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL- 

I  MAN’S  ROCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
■  FREE  circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  At  ONE  PRICE. 


JOSEPH 


TOLMAN 


dept. f 

ROCKLAND 

MASS. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  Quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — -N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R.  -  EXETER.  NEW  HAMPSHIRE 


ers 


NEW  HAMPSHIRES 

SPIZZERINKTUM 


Chicks  That  Can  Take  It 

Christie  Chicks  have  the  SPIZ- 
ZERINKTUM  that  carries  them 
through  the  hot  weather,  and 
them  growing  into  prime  broil- 
roasters  and  early-maturing  pullets. 
N.  HAMPSHIRES  —  BARRED  ROCKS 
CHRIS-CROSS  BARRED  HYBRIDS 
40,000  Puilorum-Tested  Breeders.  No  Re¬ 
actors.  Write  for  catalog  and  prices  on  Chicks  and 
Hatching  Eggs.  Andrew  Christie,  Box 60,  Kingston,  N.  H. 


I — TWICHELL’S  NEW  HAMPSHIRES— ! 

I  R.O.P. — Bred  for  Farm  Flock  Profits  —  egg  and  I 
I  meat  qualities,  less  broodiness,  etc.  Pullorum  I 
I  clean.  Free  Catalog  tells  full  story.  Write.  I 

I  H.  S.  &  M.  E.  Twichell,  fit. I,  Box  R,  Exeter,  N.  H.  | 


The  Henyard 


-  . ■■■  ■  ■-==  By  T.  B 

Gray  Eye  in  Poultry 

Have  you  ever  heard  of  a  chicken 
having  anything  called  Gray  eye,  in 
which  the  chicken  goes  blind?  If 
there  is  such  a  disease  and  a  chicken 
has  a  gray  eye,  is  this  disease  fatal? 

New  York  f.  l.  c. 

There  are  two  kinds  of  gray  eyes 
in  chickens.  First ,  inherited  gray 
eyes  in  which  case  the  pupil  of  the 
eye  carries  no  pigment  or  color. 
Specifically,  the  iris  which  carries 
the  pigment  is  devoid  of  color.  This 
gives  a  normal  appearing  eye  but 
with  a  grayish  color  in  contrast  to 
“bay  or  “amber”  of  many  hens. 
Second,  there  is  the  grayish  color 
that  develops  in  the  eyes  of  birds 
affected  'with  paralysis  or  more  de¬ 
finitely  the  leucosis  complex.  In  this 
disease  the  pupil  of  the  eye  seems 
to  disintegrate  and  results  in  ultimate 
blindness.  The  leucosis  complex  in¬ 
cludes  among  other  things  involve¬ 
ment  of  the  nerves,  tumors,  big 
livers,  and  paralysis. 

The  Federal  Government  has  es¬ 
tablished  at  East  Lansing,  Michigan, 
an  extensive  research  laboratory  to 
study  this  disease  as  to  (1)  cause, 
(2)  method  of  transmission  and  (3) 
control  or  prevention. 

Hens  that;  show  this  disintegrated 
pupil  should  be  eliminated  from  the 
flock,  because  they  will  not  recover. 

I  would  suggest  that  you  contact 
your  nearest  state  autopsy  laboratory 
as  to  a  positive  diagnosis  of  your 
trouble. 


Glass  Poultry  House 

I  would  like  your  opinion  on  the 
advisability  of  building  a  henhouse 
on  the  type  of  a  hothouse,  using  a 
shingled  roof  instead  of  a  glass 
roof,  to  keep  heavy  snows  from 
breaking  the  roof  in  Winter  and  to 
keep  excessive  heat  out  in  Summer. 
However,  ail  sides  would  be  made 
of  glass  or  cellophane  so  that  sun¬ 
shine  can  enter  all  around  and  be 
more  beneficial  to  the  birds.  In  the 
Winter  it  is  to  be  heated.  Could 
you  give  an  estimate  on  what  a  hen¬ 
house  like  this  would  cost?  J.  G. 

New  York 

The  type  of  construction  you 
suggest  has  not  been  successfully 
used  for  poultry  houses.  The  green¬ 
house  type,  with  a  large  amount  of 
glass,  provides  too  rapid  changes  in 
temperature,  also  a  very  hot  house 
in  Summer,  and  cold  house  in  Winter, 
unless  heated  as  you  plan.  It  would 
also  be  expensive  to  heat  because 
of  excessive  radiation  of  heat  with 
so  much  glass. 

•  The  cost  of  modern  houses  that 
can  be  heated  will  run  somewhere 
between  $2.50  and  $3.50  per  hen 
allowing  four  square  feet  of  floor 
space  per  bird.  In  other  words,  a 
house  20x50  ft.  should  house  about 
250  birds,  and  would  cost  from  $625 
to  $875  depending  on  local  lumber 
and  labor  costs.  However,  this  would 
not  cover  installation  of  a  heating 
plant. 


Possible  Polyneuritis 

I  have  a  Buff  Rock  cockerel  that 
stands  up  with  his  neck  drawn  back 
resting  his  head  firmly  on  his  back, 
his  head  turned  slightly  to  either 
side,  and  does  not  eat.  When  he  tries 
to  move  his  head  he  tumbles  for¬ 
ward  or  sideways.  I  have  been  feed¬ 
ing  him  by  hand,  and  gave  him  cod 
liver  oil  daily.  He  will  sit  still  for 
hours,  then  stand  for  hours  at  a  time. 
He  acts  like  a  chick  with  crazy  chick 
disease,  but  he  is  nearly  a  year  old. 
I  have  never  experienced  this  before. 
Folks  tell  me  it  is  limber  neck.  But 
his  neck  is  anything,  but  limber.  It 
is  drawn  back  in  an  “s”  shape  and 
never  straightens  out.  When  I  push 
his  neck  out  he  closes  his  eyes  and 
his  head  goes  down  flat.  e.  e.  j. 

Pennsylvania 

The  symptoms  suggest  polyneuritis. 
This  is  due  to  a  Vitamin  B  deficiency, 
and  the  feeding  of  dried  brewers’ 
yeast  or  wheat  germ  meal  should 
help  to  correct  the  condition.  The 
symptoms  are  nervous  trouble  of 
some  kind,  such  as  head  pulled  back, 
emaciation,  paralysis,  loss  of  appetite, 
and  in  some  cases  convulsions. 

In  true  limberneck,  the  bird’s  head 
hangs  down  with  the  neck  limp.  Most 
cases  of  limberneck  are  due  to  food 
poisoning  ox  some  kind. 


Charles  =  =  ==- 

Poultry  House  Problem 

I  am  going  to  build  a  new  poultry 
house  20x20  ft.  and  would  like  to 
know  about  putting  cement  around 
it.  I  am  going  to  put  wire  cloth  on 
to  trowel  it  against  the  wire. 

Rhode  Island  j.  w.  g. 

If  I  understand  your  letter  correct¬ 
ly,  you  are  planning  to  put  wire 
netting  directly  over  the  studding 
and  cover  this  wire  netting  with 
concrete,  troweling  it  on.  It  is 
possible  that  this  can  be  done  with 
satisfactory  results,  but  I  do  not 
believe  it  would  make  a  suitable  hen¬ 
house.  Concrete  used  in  this  manner 
as  a  side  wall,  would  be  cold  in 
Winter  and  hot  in  Summer.  It  would 
be  necessary  to  insulate  a  house  built 
in  this  manner.  As  yet,  I  have  not 
seen  many  concrete,  tile  or  cinder 
block  henhouses  that  have  been  very 
satisfactory. 

Concrete  makes  a  fine  foundation 
and  floor  for  a  poultry  house.  How¬ 
ever,  I  would  build  the  house  itself 
of  frame  (wood  construction)  cover¬ 
ing  with  a  good  grade  of  siding.  I 
have  spent  some  time  for  several 
Summers  in  a  cottage  at  Cape  Cod 
made  as  you  suggest  for  your  hen¬ 
house.  I  am  thus  convinced  that 
that  type  of  construction  would  not 
be  suitable  for  even  a  henhouse. 


Bread  for  Poultry 

I  have  a  small  poultry  farm,  and 
am  able  to  get  a  great  deal  of  bread. 
It  is  never  over  four  or  five  days  old 
when  I  feed  it  to  the  chickens.  Is 
bread  good  for  chickens,  and  is  there 
any  limit  to  the  amount?  e.  k. 

Pennsylvania 

Stale  bread,  dried,  has  nearly  the 
same  feeding  value  as  whole  wheat, 
except  that  it  is  about  two  per  cent 
lower  in  protein  content.  Stale 
bread  just  as  you  receive  it  from 
the  baker  is  of  somewhat  less  value. 

Bread  could  be  used  in  a  limited 
way  by  using  dried  stale  bread 
ground  up  in  the  dry  mash  to  re¬ 
place  an  equal  amount  of  wheat  or 
wheat  by-products,  such  as  wheat 
bran  and  wheat  midlings.  If  you 
are  mixing  your  own  mash  this 
would  be  an  easy  way  to  utilize 
bread. 

You  could  also  use  stale  bread  as 
you  receive  it  from  the  baker  as  an 
ingredient  in  a  moist  mash,  using 
not  over  20  per  cent,  that  is  one 
pound  bread  to  four  pounds  mash, 
mixed  with  the  regular  laying  mash. 
Give  the  birds,  daily,  around  noon, 
about  what  they  will  clean  up  in 
15  to  20  minutes,  of  this  moist  mash 
mixture. 


Electric  Brooder 

Will  it  be  practical  for  me  to 
make  and  install  an  electric  brooder? 

I  am  going  to  buy  good  chicks. 

Pennsylvania  a.  c. 

You  get  about  what  you  pay  for 
in  any  kind  of  a  brooder.  Homemade 
electric  brooders  probably  work  satis¬ 
factorily  in  most  cases.  If  you  follow 
directions  very  carefully  in  con¬ 
structing  the  hover  or  canopy  that 
must  be  used  for  the  “make  your 
own  electric  brooder”  your  results 
will  be  O.K.  Unless  you  know  some¬ 
thing  about  the  requirements  of  a 
brooder,  I  would  recommend  that 
you  purchase  a  good  electric  brooder 
all  ready  to  use,  and  that  will  be 
backed  by  its  manufacturer. 

Unless  you  have  the  proper  electric 
hookup  to  your  brooder,  you  will 
not  be  satisfied.  So  I  would  recom¬ 
mend  that  you  have  an  electrician 
or  your  electric  power  company  run 
the  proper  sized  line  into  your 
brooder  house  so  that  you  can  just 
plug  in  the  brooder  and  not  worry 
about  its  working.  As  you  plan  to 
buy  good  chicks,  you  can  insure 
raising  good  pullets  by  having  a  good 
electric  brooder  properly  installed. 


Useful  Poultry  Books 

Commercial  Poultry  Raising, 


H.  A.  Roberts .  $3.00 

How  to  Select  the  Laying  Hen, 

Lamon  and  Kinghorne .  1.25 

Poultry  Production, 

Lippincott  &  Card .  4.00 


For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


BARRON  iiomm 

CHICKS 


From  Large  Size, 
heavy  production  Barron 
English  S.C.W.  Leghorns. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.  O.  P. 

Pedigreed  Cockerels. 

Extra  quality  chicks 
from  Free  Range  Blood- 
tested  healthy  vigorous  selected 

stock.  For  June  delivery  at  $7  per 
100;  $20  per  300;  $33  per  500;  $65 
per  1000.  Sexed  Pullets  $14  per  100; 
$66  per  500;  $130  per  1000. 

Cockerels  $1.50  per  100. 

Order  from  this  ad.  or  write  for  Cat. 

ROBERT  L.  CLAUSER 

Box  R. Kleinfeltersviile,  Pa. 


Wnr-IUD  FROM  PROVEN  STKJUMS 

NEW  HAMPSHIRES,  LEGHORNS.  R.  I.  REDS 
BARRED  and  WHITE  ROCKS.  CROSS  BREEDS 

Pullorum  tested  since  1921,  95%  livability  guar. to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5000  six  weeks  old  ALSO  I r*“; 
For  Sale  Now  I  to  ready-to-lay  CnlLna 

Write  for  C&taleo  A.  Price*.  Hatche*  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fingar.  Owner  &  Manager. 

BOX  H,  HUDSON,  NEW  YORK 


Cs&r%*/Qm/rymcKS 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Tyne  S.  C.  Str.  Plt3-  Ckls. 

WHITE  LEGHORNS . $6-00  $12.00  $3.00 

White  Rocks . . . 

B.  Ply.  Rocks  &  R.  I.  Reds .  6.00  9.00  6.00 

New  Hampshire  Reds  . 6-50  £.00 

Heavy  Mixed  .  5*50  8.00  5.50 

All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  all  bullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 

POULTRYCaFARMr.  C’Box  "R.  '  McAiisterviile,  Pa. 

SUNNY  SLOPE  CHICKS 

100%  live  arrival  guar.  Postpaid.  —  Cash  or  C.  O.  D. 
Order  direct  from  ad.  All  Breeders  Bloodtested. 
Hatches  every  Mon.  Non-Sex  Pits.  Ckls. 

and  Thursday  100  100  100 

Large  Eng.  Wh.  Leghorns . $6.00  $12.00  $2.00 

New  Hampshire  Reds .  8.00  9.50  7.00 

Bar.  &  W.  Box.  Rd.-Itk.  Cr. . .  .  7.00  8.50  7.00 

It.  I.  Reds  &  Wh.  Wyand .  7.00  8.50  7.00 

Heavy  Mixed .  6.00  7.50  5.50 

Extra  quality  chicks  bred  for  size  &  egg  production. 
Pullets  guaranteed  90%.  Write  for  FREE  CATALOG. 
Sunny  Slope  Hatchery,  Inc.,  Dept.  R,  Thompsontown,  Penna. 


^  CLEAR  SPRING  CHICKS 


95%  Guar.  Pullets  Str.  Pult’s  Ckls. 

_  100%  live  del.  100  100  100 

Large  Type  English  Leghorns.  .$5.50  $11.00  $2.00 

Bar.  &  Wh.  Rocks,  R.  I.  Reds  6.50  8.50  6.50 

Red-Rock  Cross .  7.00  9.00  6.50 

N.  H.  Reds .  7.00  9.00  6.50 

Black  Minorcas .  6.50  12.00  2.50 

Heavy  Mixed .  5.50  7.00  5.50 

All  Breeders  Bloodtested.  Postpaid.  Cash  or  C.  O.  D. 
It  will  pay  you  to  get  our  1941  FREE  Catalog  of 
31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner.  Box  49,  McAiisterviile,  Pa. 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) .  .  .$5.50  $10.00  $3.00 
Bar.  &  W.  liox,  R.  I.  &  N.  H.  Reds  6.50  8.50  6.00 

Heavy  Mixed  .  5.50  8.50  5.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery.  Box  R.  McAiisterviile.  Pa. 


HANSON  STRAIN 

LEGHORN 

BABY  PULLETS— 2  to  12  weeks 
old  Pullets.  Also  N.  Hampshires. 
B.  &  W.  Rocks.  Sexed  or  un- 
sexed.  Day  old  or  Started.  Com¬ 
plete  price  list  and  booklet  FREE 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


MAPLE  LAWN  CHICKS 

Hatches  every  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpaid.  Pits.  Ckls.  Str. 

Large  Eng.  White  Leghorns . $12.00  $2.00  $6.00 

Barred  &  White  Rocks .  8.50  7.00  7.00 

Red-Rock  Cross .  8.50  7.00  7.00 

R.  I.  Reds  &  Wh.  Wyandottes _  8.50  7.00  7.00 

New  Hampshire  Reds .  9.50  7.00  8.00 

Heavy  Mixed .  7.50  5.50  6.00 


Buy  Now!  Extra  Quality!  Bred  for  size  and  egg  pro¬ 
duction.  All  Breeders  Bloodtested.  Pit's  90%  guar. 
Terms:  Cash  or  C.O.D.  Write  for  FREE  CATALOG. 
Maple  Lawn  Hatchery,  Box  R,  McAiisterviile,  Pa. 


NACE’S  QUALITY  CHICKS 


We  pay  postage.  Safe  delivery  guaranteed. 


Han.  or  Eng.  Large  Type  100  500  1000 

Sex  Leg.  Pit’s  (95%  guar.) . $12.00  $60.00  $120 

Large  Type  Wh.  or  Br.  Leg .  6.00  30.00  60 

B.  &  W.  Rox,  R.  I.  &  N.  H.  Reds  7.00  35.00  70 

Wh.  Wyand.  &  Buff  Orps .  7.00  35.00  70 

Leghorn  Cockerels .  2.00  9.00  18 

Assorted  or  H.  Mixed .  6.00  30.00  60 

From  Free  Range  Flocks.  Circular  FREE. 

J.  N.  NACE  POULTRY  FARM  &  HATCHERY 
BOX  R,  RICHFIELD,  PENNSYLVANIA 


lin  Poultry  Farms, 


i  Hardy  Chicks  from  our 
5000  (Vt.-US)  Pull. 

I  Clean  Breeders.  Make 
good  layers,  broilers ! 
Also  sexed  pullets,  cock¬ 
erels.  Folder.  Chamber- 
Bx.  6,  W.Brattleboro.Vt. 


mJEjlIJLLXXm*  WORLD’S  oldest  laying:  strain, 
cyw  Officially  blood  tested.  R.O.P.  State  Supervised.  “One 
I2S/  Breed— Bred  Right”.  Satisfied  customers  circle  the 
lobe.  Eggs— Chicks  &  Youngsters.  MODERATE  PRI- 
IES.  Catalog  FREE.  Joe  Parks  &  Sons*  Altoona,  Pa. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON.  (R)  MARCELLUS,  NEW  YORK 


CHICKS  Parmenter  Reds.  Rock  Red  Cros3.  1  to  4  year 
old  breeders.  RED-W-FARM,  WOLCOTT.  N.  Y. 


The  RURAL  NEW-YORKER 


383 


\ 


What  Our  Farm  Women  Think  About  Milk  Prices 

A  few  weeks  ago  in  The  Rural  I  read 

Of  a  woman  whose  children  were  going  unfed. 

For  the  milk,  she  says,  she  pays  15  a  quart, 

And  because  of  the  price,  her  children  go  short. 

In  plain  English  she  asks 
Is  the  farmer  to  blame? 

As  if  ’twas  from  him 
That  the  high  prices  came. 

But  no  one  to  Mrs.  Green  does  tell 
That  for  this  good  milk  we  farmers  sell 
We  all  of  us  get  practically  nothing  at  all, 

In  Spring  and  Summer  and  Winter  and  Fall. 

Feeding  costs  for  the  cows  are  greater 

Than  the  price  we  farmers  receive 

For  the  milk  that  we  give  to  the  dealer  each  day. 

Yet  that  is  what  few  can  believe. 

The  farmer  receives  one  ninety  a  hundred 
Which  figures  just  four  cents  a  quart, 

Perhaps  that  answers  the  city  wife’s  wonder, 

And  shows  up  the  dealer  a  pretty  cheap  sport. 

Consumers  may  think  we  get  a  great  price, 

But  our  taxes  and  labor  are  all  doubled  twice, 

From  four  in  the  morning  till  late  in  the  night 
We  farmers  are  working.  Is  that  treating  us  right? 

City  folk  think  farmers  are  backward  and  dumb, 

They’ve  not  had  their  chance;  but  their  time  will  sure  come. 

So  please,  city  people,  when  milk  costs  a  great  deal, 

It’s  the  dealer  who  gets  it.  Think  how  farmers  must  feel! 

Jefferson  County,  N.  Y.  Miss  Edna  L.  Radley 


’Tis  a  laugh  you  give  us,  Mrs.  Green, 

Are  we  getting  rich?  Yes  you  said  it! 

We  get  about  4  of  that  15, 

With  necessities  bought  on  credit. 

The  cow  feed,  machinery  and  building  repairs. 

The  groceries,  the  grass  seed,  the  lime; 

The  tractor,  the  car,  and  the  over-stuffed  chairs, 
Are  all  bought  through  notes  or  on  time. 

The  trucker  takes  his  share, 

The  hired  man  gets  his  wages, 

The  feedman  always  weeps  in  despair 

But  the  farm  wife  just  looks  at  the  catalogue  pages. 

So  before  you  lower  our  price,  Mrs.  Green, 

Think  that  one  thousand  quarts  brought  us  forty 
For  which  you  paid  one  hundred  and  fifty. 

Now  if  we  could  split  that  hundred  and  ten, 

We’d  all  be  doing  quite  nifty. 

Otsego  County,  N.  Y.  Mrs.  Harry  Wayman 


Apparently  the  Greens  aren’t  farmers 
Or  they’d  surely  understand 
How  unpaid  we  dairy  farmers  are 
For  our  milk  and  our  work  on  the  land. 

We  realize  more  than  ever  just  now, 

We’re  the  most  underpaid  people  alive. 

For  although  the  consumer  pays  15  a  quart 
For  years,  we  have  never  seen  5. 

Our  milk  is  shipped  to  the  Dairymen’s  League 
And  is  gathered  up  every  day. 

But  the  price  is  all  fixed  for  us 

By  dealers.  We  farmers  have-  nothing  to  say. 

Like  the  crops  the  farmer  raises, 

We  must  take  what  we  can  get. 

To  survive,  we  must  deprive  ourselves 
Of  all  enjoyment,  and  yet 

We’re  busy  from  sunrise  to  darkness, 

No  one  works  as  hard  to  live, 

And  the  big  men  only  use  us 
While  we  have  provisions  to  give. 

If  only  we  had  some  square  leaders 
As  square  as  the  good  R.  N.-Y., 

We  could  soon  get  our  whole  house  in  order. 
It’s  worth  it.  Let’s  get  out  and  try! 

Monroe  County,  N.  Y.  Mrs.  Frank  Robb 


Ask  for  Free  Demonstration' 


to  prove  that  you  can  have 


HOT  WATER 

ALWAYS 


At  Much  Lower  Cost  Than 
You  Ever  Dreamed  Possible! 

Here  ...  at  last!  ...  is  a  portable, 

Electric  Water  Heater  that  uses 

slow  heating,  automatically  con¬ 
trolled  .  .  .  plus  heavy  insulation  ... 
to  give  you  an  abundant  supply  of 
hot  water  ...  24  hours  a  day  .  .  . 
at  a  much  lower  operating  cost  than 
was  ever  possible  before. 

The  Dairy-Maid  needs  no  pressure. 

Fill  it  from  faucet  or  pail,  just  as 
you  wish.  And  no  expensive  instal¬ 
lation.  Just  plug  it  in!  Nothing  in 
years  has  made  such  a  tremendous 
hit  with  dairy  farmers  all  over  Amer¬ 
ica!  NOW  they  are  able  to  maintain 
the  utmost  cleanliness  of  all  milking 
equipment  ...  at  all  times  .  .  .  and 

Heavy  ‘SuMof keepTthe  water  NEW  1941  “0DEL 

hot  for  many  hours,  and,  by  means  •••••••• 

of  automatic  control,  your  current  is 

never  on  except  when  actually  need-  The  BABSON  Nameplate 
ed  to  renew  sufficient  heat!  This  ^  ,  haidv  rimu 

automatic  control  saves  you  DOL-  piece  Of  DAIRY  FARM 

LARS!  EQUIPMENT  is  the  best 

in  a  word ...  the  Dairy-Maid  Elec-  Guarantee  of  Durability . . . 

™,tW 77  Heater  comb;neLthe  "*■  Reliability, .  .and  Performance 

most  convenience  and  efficiency  n,  • 

with  the  utmost  economy !  Make  •  •  •  your  money  can  buy. 

us  prove  this.  See  for  yourself.  SSSSSMBB 

Write  for  a  FREE  DEMONSTRA- 

™N  right  in  your  milk  house.  Do  BABSON  BROS.  CO.  Of  N.Y. 

it  1  ODAY .  5fi6  Spencw  Sf  f  Dfipf  ft_907j  Syracuse,  N.  T. 

[Mail  Coupon  for  FREE  DEMONSTRATION  Offer! 

BABSON  BROS.  CO.  of  N.Y.,  566  Spencer  St.,  Dept.  A-907,  Syracuse,  New  York 

1  Please  send  me  your  Free  Demonstration  Offer  on  the  Dairy-Maid  | 
|  Heater,  together  with  your  Easy  Monthly  Terms. 

B  Name . . . . 

^Town . R.F.D . Slate . .^i 


NEW,  Faster 

hinman  milker 


Gets  MORE  MILK 

MORE  BUTTERFAT 

users  say- 


Write  today  for  free  foldei 
on  the  new  Hinman  milker — 
the  sensation  of  the  milkei 
world.  Learr 
how  its  gentler 
low- vacuum 
milking  actior 
soothes  the 
— „  cows  .  .  .  emp¬ 

ties  the  udder  faster  .  . 
milks  up  to  15  cows  per 
hour  with  one  unit.  Read 
how  its  faster  milking 
helps  you  get  more  milk, 
more  butterfat  than  from 
all  slower  methods  of 
milking.  And  how  this 
extra  production  soon 
pays  for  the  new  Hinman. 
Easy  to  handle,  easy  to 
clean,  the  new  Hinman 
milker  is  the  result  of  33 
years  of  success  in  making 
milkers.  Write  today  for  the 
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obligation. 

Hinman  Milking  Machine  Co. 


Growing  in  Leadership  Since  1915 
—  MARIETTA  is  today’s  “Greatest 
Name  In  Silos.”  Made  definitely  so 
by  our  famous  Built-to-Endure  Super- 
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Marietta 


These 

in  service  near 
Emmettsburg,  Pa. 


Baltimore,  Md.  -  Scotia.  N.Y.  -  LilesvIHe,  N.C. 


BETTER  ENSILAGE— LESS  WORK 

with  Dellinger 
Hay  Chopper  -  Silo  Filler 


Mastitis  Control 

Could  you  inform  us  on  the  cause 
and  control  of  mastitis?  F.  h.  e. 

Mastitis  and  garget  are  infections 
of  the  udder,  one  or  more  quarters 
may  be  affected.  Cows  with  this 
trouble  should  be  kept  away  from 
the  rest  of  the  herd,  at  least  placing 
them  on  the  end  of  the  string  with 
an  empty  stall  between,  and  milk 
them  last.  The  germs  causing  the 
trouble  may  be  carried  on  the  hands 
of  the  milker  or  from  the  machine 
unless  disinfected  thoroughly  after 
milking.  Reduce  their  feed  and  do 
not  feed  more  than  12  .or  16  per  cent 
protein  feeds  for  their  concentrates. 
The  services  of  a  veterinarian  would 
be  advisable.  r.  w.  d. 


Cow’s  Milk  for  Orphan  Pigs 

Is  it  true  that  cow’s  milk  will 
kill  little  pigs  if  fed  to  them.  I  have 
been  told  that  it  would  and  don’t 
like  to  try  it  to  find  out.  i.  c.  L. 

Investigations  by  Hughes  and  Hart 
of  the  California  Experiment  Sta¬ 
tion  show  that  sows  produce  about 
6.8  pounds  of  milk  per  day  for  an 
average  lactation  period  of  8  to  12 
weeks.  The  average  composition  of 
normal  sows  milk  was:  total  solids 
17.98%,  fat  6.77%,  protein  6.22%, 
and  ash  0.97%. 

A  high  testing  cows  milk  fed  fresh 
and  at  frequent  intervals  is  satis¬ 
factory  and  good  for  orphan  pigs. 
Fresh  sows  milk  is  sweet  when 
secreted.  r.  w.  d. 


SPECIAL  PRICES  TO  EARLY  BUYERS 
SPECIAL  TO  DAIRYMEN 

We  have  just  developed  an  entirely 
new  Silo— TUB  DAIRYMAN’S  Silo — 
adapted  especially  to  your  needs.  Very 
low  in  price  — very  hi  eh  in  Quality. 

Send  postcard  for  Free  Catalog,  prices— 
no  obligation. 

NORTHERN  SALES  BRANCH 
„  J.  M.  FRAWLEY. 

1152  Sumner  Ave.,  Schenectady,  N.  Y. 
or 

ECONOMY  SILO  &  MFC,  CO. 
Dept.  K  Frederick,  Md. 


WOOD  .CONCRETE. TILE.  METAL 


Use  this  modern  combination  hay  chopper- 
silo  filler  for  grass  crops  in  spring  and  summer, 
corn  ensilage  in  fall.  4  sizes,  8  types.  SKF  ball 
bearings,  enclosed  gears  running 
in  oil.  With  special  mo¬ 
lasses  pump  attachment 
you  can  make  hay — 
rain  or  shine. 


Write  for  bulletin. 


DELLINGER  MFG.  CO.,  73J  N.  Prince  SL,  Lancaster,  Pa. 


MINERAL  COMPOUNn 

1*1  HELPFUL  HORSE  TONIC  1/ 
IN  USE  61  YEARS 

Mineral  Remedy  Co.,  Boa  821,  Pittsburgh,  Ps. 


384 


June  14,  1941 


The  RURAL.  NEW-YORKER 


A  Garden  Will  Not  Grow  Alone 
and  Neither  Will  a  Family 


This  is  the  story  of  one  man’s 
family  and  his  garden.  In  the 
growth  of  this  family  the  garden  has 
given  not  only  food,  but  also  valu¬ 
able  lessons  for  work  and  play.  In 
the  planning  of  a  home  for  little 
folks  or  big,  some  space  and  lots 
of  time  should  be  saved  for  a  garden 
plot. 

There  came  a  time  in  the  life  of 
our  family  when  four  boys  were 
through  with  tinker-toys  and  trains. 
They  were  ready  for  serious  work, 
but  not  grown  enough  for  earning. 
This  period  is  often  occupied  with 
the  development  of  hobbies  or  small 
jobs  in  the  neighborhood.  At  best, 
these  are  fill-ins  to  take  the  time 
until  the  young  people  are  ready  for 
serious  work.  As  the  child  from  in¬ 
fancy  to  manhood  develops  through 
the  stages  which  primitive  man  has 
traveled,  we  decided  our  family 
would  take  to  pioneering  for  this 
Summer — and  we  really  did  pioneer. 
An  old  farm  was  discovered  in 
Western  Pennsylvania  about  10 
miles  from  Dad’s  work. 

The  idea  had  to  be  presented  to 
the  boys  as  gently  as  possible.  One 
bright  day  a  picnic  was  arranged, 
and  we  all  started  off  in  high  spirits. 
After  exploring  the  creek,  an  old 
apple  orchard  in  blossom,  a  cold 
spring,  and  the  tumble-down  house,, 
it  seemed  natural  at  the  picnic  fire 
that  the  conversation  should  turn  to 
the  fun  a  country  boy  can  have. 
Even  the  idea  of  carrying  water,  and 
bathing  in  the  creek,  when  you  had 
to  bathe,  was  interesting  to  city  boys. 
To  wear  whatever  old  clothes  you 
wanted,  to  have  no  neighbors  com¬ 
plain  of  your  campfires  or  noise — 
what  a  delight!  The  day  was  a 
success. 

Many  family  conferences  followed. 
These  in  themselves  were  a  joy  and 
pleasure.  To  have  the  whole  clan 
taking  equal  part  in  an  undertaking 
was  a  new  experience.  The  five  hills 
of  cucumbers  which  junior  was 
planning  to  grow  were  given  as 
much  consideration  as  the  rows  and 
rows  of  limas  which  Bill  was  de¬ 
termined  to  have.  For  once,  Bill 
was  going  to  have  enough  lima  beans. 
It  was  decided  that  there  would  be 
no  money  allowances  in  the  Summer. 
Dad  would  stake  the  farmer  his 
seeds.  Each  boy  was  allowed  to 
choose  any  vegetable  he  wished. 
Directions  are  usually  complete  on 
seed  packages,  and  seed  catalogues 
are  a  fine  handbook  of  planting.  If 
directions  are  followed  you  are  sure 
to  get  some  crop.  In  his  second  year 
even  a  young  gardener  will  learn 
to  choose  what  he  can  grow  ^est. 
Each  gardener  would  sell  his  pro¬ 
duce  to  mother  for  the  kitchen;  this 
proved  a  wonderful  idea.  The  amount 
of  vegetables  eaten  that  year  was 
a  surprise. 

A  great  deal  of  our  success  that 
year  was  attributed  to  our  luck  in 
finding  a  perfect  spot.  It  was  truly 
wild,  and  free  and  beautiful.  We 
would  go  out  together  and  bring  in 
gallons  of  wild  strawberries.  I  have 
never  had  anyone  believe  we  got 
so  many.  I  have  never  seen  a  place 
to  compare.  Often  Jim  would  go 
out  alone  early  in  the  morning  to 
his  secret  patch  and  come  back 
proudly  laden.  He  brought  me  straw¬ 
berries,  and  he  got  his  money  for 
them;  but  I  am  sure  the  memory 
of  those  mornings  will  be  a  future 
treasure  to  him.  There  are  so  many 


exciting  things  happening  in  the 
country  that  you  cannot  enjoy  un¬ 
less  you  live  the  country  life. 

Every  year  has  had  its  mistakes; 
but  with  gardening  you  don’t  be¬ 
come  down-hearted.  There  is  al¬ 
ways  the  next  year  in  which  to  plan 
improvements.  We  learned  to  put 
the  garden  patch  on  the  field  below 
the  porch.  It  was  never  necessary 
to  mention  cultivating.  Lunch  was 
served  on  the  porch  and  attention 
naturally  was  drawn  to  the  view 
below.  Any  poor  patch  was  silently 
noted  by  the  owner,  and  the  joy  of 
having  everyone  admire  your 
straight  rows  was  ample  reward  for 
work.  In  the  garden  the  discipline 
is  simple.  No  work  means  no  pay 
and  no  praise;  and  I  believe  to  a 
growing  boy  the  praise  is  more  im¬ 
portant.  It  was  a  constant  surprise 
that  these  city  boys  really  enjoyed 
the  field  work,  but  the  pleasure  of 
nurturing  a  growing  thing  is  well 
proven,  and  the  gratifying  feeling 
of  offering  your  product  is  well 
known. 

We  have  moved  several  times,  but 
each  new  place  must  have  garden 
space.  The  flavor  of  vegetables, 
picked,  cleaned,  and  cooked  within 
the  hour  is  worth  all  the  work  a 
garden  takes.  The  lessons  we  have 
learned  from  our  work  together 
have  been  learned  pleasantly.  For 
all  to  work  together  gives  each  an 
understanding  and  tolerance  of  the 
other.  A  garden  will  not  grow  alone, 
and  neither  will  a  family.  Plants 
must  be  cultivated  and  encouraged 
— success  takes  time;  this  our  boys 
have  learned.  And  I  have  learned 
that  children  deserve  the  time  it 
takes  to  help  them  grow.  For  all  the 
work  they  do  they  should  be  en¬ 
couraged  and  praised.  Every  failure 
is  its  own  punishment. 

The  garden  has  grown;  berries 
have  been  planted,  young  fruit  trees 
have  been  set  out.  These  are  to  bear 
this  year.  It  is  too  much  patience 
to  ask  of  a  boy  that  he  work  one 
year  and  reap  the  next,  so  these 
plantings  have  been  Dad’s  work.  As 
the  produce  has  become  too  much  for 
one  family,  we  have  several  cus¬ 
tomers.  Our  neighbors  are  only  too 
glad  to  pay  top  prices  for  fresh  and 
perfect  fruit  and  vegetables.  In  this 
natural  way  the  boys  have  taken 
one  more  step  towards  manhood.  To 
produce  and  sell  your  product  to  a 
severe  but  appreciative  public  is  a 
satisfaction. 

Thus,  two  of  our  teen-age  boys 
have  grown  to  manhood  and  left  our 
home  and  garden.  Instead  of  rest¬ 
ing,  as  we  had  imagined  we  would 
do  when  the  boys  had  left,  we  are 
planning  an  even  larger  garden. 
More  neighbors  have  asked  to  be 
put  on  our  selling  list.  We  hope 
to  find  two  more  young  boys  to  add 
to  our  clan  to  discover  with  us  again 
this  year  all  the  glory  and  wonder 
of  the  growing  world.  For  the  boys 
away,  we  hope  they  will  hold  in 
memory  their  garden  experiences. 
Like  us,  they  must  feel  that  though 
man  has  upset  and  destroyed  so 
much,  the  world  is  still  the  same. 
What  man  has  made  he  can  re-make, 
as  long  as  the  Spring  sun  thaws, 
the  rains  come,  the  earth  is  ready 
for  our  labors.  Ever  mindful  of  the 
plight  of  millions,  we  are  thankful 
for  joy  in  the  world  of  nature,  and 
work  in  our  garden  plot. 

New  York  Elizabeth  W.  Meissner 


Growing  time  for  gardens  and 
boys  keeps  the  Meissner  family 
together  on  their  Rockland 
County,  New  York,  farm. 


Slow  Feathering 

I  have  450  R.  I.  Red  chicks  which 
were  in  a  room  13x14  for  five  weeks. 
I  suppose  it  was  warm  and  therefore 
they  lost  much  of  their  feathers.  I 
put  them  in  a  chicken  house  11x24. 
The  door  is  open  all  day.  What  shall 
I  do  to  help  them  grow  feathers? 

Massachusetts  f.  j.  f. 

Failure  of  a  chick  to  grow  feathers 
properly  is  due  mainly  to  one  or 
more  of  several  things.  (1)  Inherited 
slow  and  poor  feathering;  (2)  Too 
high  brooding  temperatures;  (3)  Too 
low  protein  rations;  (4)  Overcrowd¬ 
ing;  (5)  Other  faulty  management. 

If  they  grow  feathers  and  lose 
them  as  you  suggest,  it  might  be  due 
to  any  of  the  above  factors,  plus 
possibly  feather  picking.  Inasmuch 
as  you  do  not  state  the  age  of  these 
chicks,  it  is  not  possible  to  tell  you 
the  amount  of  mash  and  grain  to 
feed  daily. 


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and  easy,  safe  banking  by  mail  plan. 

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Address  . 

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Muskrat  Catches  Duck 

Referring  to  “Ducks  and  Muskrats” 
page  213,  here  is  an  incident  I  saw 
while  standing  near  the  bank  of  a 
little  pond  covering  perhaps  an  acre 
of  ground,  located  a  few  hundred 
yards  below  the  source  of  the  Niob¬ 
rara  River  in  Wyoming,  watching  a 
flock  of  full-grown  wild  ducks,  Teal 
or  similar,  I  saw  one  disappear  under 
the  water  feet  first.  Running  down 
to  the  water  I  arrived  just  in  time 
to  see  that  duck  dragged  into  a  misk- 
rat  hole  opening  below  the  surface. 
So  under  some  circumstances  musk¬ 
rats  do  kill  ducks  evidently. 

There  were  no  muskrat  houses 
there  and  little  or  nothing  to  build 
any  out  of,  so  perhaps  it  was  a  case 
of  duck  or  nothing  for  that  rat.  We 
noticed  him  swimming  towards  the 
ducks  a  few  moments  before  he  made 
the  catch.  J.  H.  Tullis. 

Maryland 


The  Connecticut  R.  O.  P.  Breeders’ 
Association  will  be  represented  by 
its  president,  W-  C.  Peck,  at  the  Na¬ 
tional  Poultry  Improvement  Plan 
Conference  in  Chicago  June  17-20. 
Mr.  Peck  is  manager  of  Mount  Fair 
Farm,  Watertown,  Conn. 


BLACK  LEGHORN  CHICKS 

LIVE,  LAY,  PAY.  Great  layers  large  white  eggs.  No 
disease  or  cannibalism  $8.00-100.  Sexed  pullets  $16.00- 
100.  Prompt  weekly  deliveries.  Postpaid.  Also  three 
months  old  pullets.  Circular. 

A.  E.  HAMPTON,  Box  R,  PITTSTOWN,  N.  J, 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

Liberal  DISCOUNT  on  early  ORDERS.  Our 
poults  are  baby  beef  type.  Breeding  flocks  all 
blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


6000  HARDY  BRONZE  POLILTS  WEEKLY 

From  Bloodtested  stock.  Livability.  Quick  Maturing. 
Baby  Beef  Type.  Write  for  our  Price  List. 

HIGHLAND  FARM  -  Sol  lersvi  I  le.  Pennsylvania 


Sure-Profit  POULTS 


Leading  Varieties  ' 
High  Quality  1  I 
Low  Cost  !  ?  ! 

Catalog  Free.  ltOSF.ItAl.I,  POULTRY  FARM,  Quakcrtona,  Pa 


QUALITY  TURKEY  POULTS 

prices.  Circular. 

SEIDELTON  FARMS,  WASH  INGTONVILLE,  PA. 


Bronze,  Bourbon  Red,  (Royal  Palm)  Black  Turkeys, 
eggs.  Poults.  Elsie  Hallock,  Washington  Depot,  Conn. 


MAMMOTH  PEKIN  DUCKLINGS 

LAKEVIEW  POULTRY  FARM,  Box  R,  Barker,  N.  Y. 


DUCKLINGS 


Imperial  Mommoth  Pekins  $14-100. 
Meadowbrook,  Box  R,  Richfield,  Pa. 


DUCKLINGS  —  Highest  quality.  Lowest  prices. 
Lipory’s  Duck  Hatchery.  Rt.  I,  Now  Brunswick,  N.  J. 


Ducklings 


Mammoth  Pekins  $14  hundred.  Runners 
$13.  Harry  Burnham,  N.  Collins,  N.  Y. 


Seven  Decades  of  Milk 

By  John  J.  Dillon 

This  is  a  story  of  milk  in  the  New 
York  milkshed.  It  goes  back  to  the 
earliest  available  sources  of  infor¬ 
mation  to  be  found  in  print  and 
tradition  for  the  commercial  his¬ 
tory  of  the  milk  dairy  industry  in 
New  York  State.  It  is  probably  the 
first  time  it  has  been  expressed 
within  the  cover  pages  of  any  book. 

It  is  interesting  and  informative.  It 
is  also  suggestive  of  the  early  habits 
and  customs  that  may  have  affected 
the  industry  down  to  the  present 
time.  The  author  was  born  on  a 
dairy  farm  and  shared  its  trials  and 
hardships,  its  interests  and  pleasures 
for  30  years.  The  present  milk  system 
began  in  1870  and  the  author  has 
been  able  to  write  from  personal 
memory,  constant  and  intimate  con¬ 
tact  for  70  years.  He  has  known  all  the 
organizations  and  most  of  the  leaders 
of  them  in  the  New  York  milkshed. 

As  a  boy,  impressed  with  the  farm 
cooperative  principles  advocated  by 
the  Grange,  he  has  been  a  consistent 
champion  of  a  dairy  cooperative 

system  down  to  the  present  time. 

The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  and  distributor. 

This  means  prices  for  milk  production  and  for  distribution  based 
on  costs  plus  the  average  rate  of  profits  paid  by  the  producers  • 
on  the  supplies  he  buys. 

The  book  consists  of  333  pages,  37  chapters  and  a  complete  refer¬ 
ence  index.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 

handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


The  RURAL  NEW-YORKER 


385 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  387. 


Help  Wanted 


COUPLE  —  Woman  for  housework,  no 
laundry  or  cooking;  man  generally  handy, 
no  vegetables  or  livestock;  year  round.  $40. 
ADVERTISER  1937,  care  Rural  New-Yorker. 


WANTED  —  A  housekeeper,  by  middleaged 
man;  living  on  eastern  Long  Island.  Com¬ 
fortable  modern  home.  ADVERTISER  1940, 
care  Rural  New-Yorker. 


RELIABLE  WOMAN,  light  housework,  small 
chicken  farm;  good  home,  year  round 
for  willing  worker;  $20  mbnthly.  BECK- 
WITT,  Bound  Brook,  N.  J. 


GIRL,  EXPERIENCED,  general  housework, 
good  home,  steady  position;  two  children. 
$32  month  start.  J.  GROTSKY,  320  East 
197th  St.,  Bronx,  N.  Y. 


WANTED  —  Married  couple  with  not  more 
than  one  child.  Woman  to  run  boarding 
house  with  all  modern  conveniences  with 
2  to  7  boarders.  Man  must  be  good  ma¬ 
chine  milker.  Free  house.  Man’s  wages  $80 
a  month,  $1  a  day  for  boarders,  two  quarts 
free  milk.  Good  references  required.  AD¬ 
VERTISER  1941,  care  Rural  New-Yorker. 


YOUNG  MAN  for  retail  milk  business. 

Good  opportunity  for  ambitious  young 
man.  Address  ADVERTISER  1944,  care 
Rural  New-Yorker. 


DAIRY  FARMER,  must  be  good  milker  and 
also  familiar  with  milking  machine.  Good 
wages  to  man  with  ability.  Address  ADVER¬ 
TISER  1945,  care  Rural  New-Yorker. 


WANTED — Young  Protestant  girl  that  would 
like  working  with  turkeys.  Connecticut. 
Permanent.  State  wages  expected.  AD¬ 
VERTISER  1947,  care  Rural  New-Yorker. 


WANTED  —  Young  Protestant  girl,  help 
housework,  help  with  chores,  some  poul¬ 
try,  one  cow.  Two  in  family.  In  Connecticut. 
Permanent.  ADVERTISER  1948,  care  Rural 
New-Yorker. 


WANTED — Single  reliable  man  for  general 
farm  work,  good  milker,  teamster.  No 
liquor.  Or  will  consider  boy  14-18.  JOHN 
RODIN,  Bethlehem,  Conn. 


GENERAL  HOUSEWORKER,  between  ages 
20  to  40;  plain  cooking.  Adult  family. 
$40  to  $50  salary.  ADVERTISER  1949,  care 
Rural  New-Yorker. 


MAN,  MIDDLEAGED,  refined,  healthy, 
honest.  General  work,  small  country  place; 
milk  and  care  of  purebred  goats.  Own  room 
and  bath,  attractive  surroundings;  con¬ 
siderate  adults.  References.  $20  monthly. 
BOX  97,  Towaco,  N.  J. 


MAN  ON  dairy  farm.  $70  per  month,  house 
and  privileges.  BOX  82,  New  Scotland, 
New  York. 


COUPLE  WANTED  for  small  modern  farm, 
Northern  New  Jersey.  To  live  in  with 
owner;  no  furniture  required.  Very  good 
steady  position.  $70-$80.  Woman  housework, 
plain  cooking.  Man,  all  round  farm  work, 
dog  hand,  milker  preferred.  Must  have  good 
character.  WILLIAM  GARTNER,  Stephens- 
burg,  R.  D.,  Port  Murray,  N.  J. 


EXPERIENCED  POULTRYMAN  for  large 
commercial  broiler  plant;  married,  good 
wages;  free  rent.  ZORN’S  POULTRY 
FARMS,  Glenwood  Landing,  L.  I.,  N.  Y. 


NURSE,  WHITE,  sleep  in,  care  child  3  and 
infant;  $45.  Write  age,  references.  BOX 
552,  Ardsley,  N.  Y. 


COOK,  HOUSEWORKER,  white,  sleep  in. 

All  electrical  equipment;  $45.  Write  age, 
references.  BOX  552,  Ardsley,  N.  Y. 


WANTED — A  live  young  man  of  good  habits, 
that  is  faithful  and  trustworthy,  that  is 
a  good  worker,  that  saves  his  money,  that 
is  interested  in  registered  Holstein-Friesian 
cows  for  general  farming;  will  pay  good 
wages.  ADVERTISER  1953,  care  Rural 
New-Yorker. 


WANTED  —  Single  man  for  general  dairy 
farming.  Good  dry-hand  milker;  $45 
monthly.  HAROLD  GANTNIER.  Danbury, 
Conn. 


WORKING  FARM  manager  for  small 
Connecticut  dairy  farm  (near  Danbury). 
New  barn  and  equipment,  modern  living 
conditions,  married,  no  children;  wife  to 
help  with  housework.  Agricultural  College 
training  preferred.  ADVERTISER  1954,  care 
Rural  New-Yorker. 


COUPLE  FOR  country  home  in  Connecticut, 
family  of  two.  Wife,  general  housework; 
man,  all  around  work,  gardening,  lawn, 
trees,  automobiles.  Prefer  quiet,  middleaged 
(about  40),  reliable  couple.  Permanent  po¬ 
sition,  separate  living  quarters.  State  age, 
references,  salary  and  all  details.  ADVER¬ 
TISER  1955,  care  Rural  New-Yorker. 


YOUNG,  SINGLE,  assistant  herdsman,  to 
work  with  purebred  Ayrshires  on  modern 
dairy  farm  in  Northern  Jersey.  Permanent 
position.  State  experience  and  wages  first 
letter.  ADVERTISER  1956,  care  Rural  New- 
Yorker. 


SINGLE  MAN  on  poultry  breeding  farm, 
experience  unnecessary  but  must  be  will¬ 
ing,  healthy,  industrious  and  sober.  Good 
opportunity.  State  full  particulars,  including 
wages,  age,  height,  weight  and  enclose 
photo.  BOX  84,  Cuddebackville,  N.  Y. 


TWO  THOROUGHLY  experienced  men  30 
to  55  years,  work  in  sales  stable  and 
riding  school;  that  can  ride  and  instruct. 
Wages  $80  month,  room,  board,  four  months 
Summer.  $80  month,  room  Winter.  Plenty 
of  work,  long  hours,  sure  pay.  Boozers 
save  stamps.  PAINES  STOCK  FARM, 
Franklin,  Mass.  Telephone  433. 


WANTED — Steady  farm  hand,  tractor,  milk¬ 
ing  machine;  $35  and  board.  F.  E. 
WILLIAMS,  LaFargeville,  N.  Y. 


DIRT  FARMER,  to  work  farm,  house  and 
milk  provided;  salary  $60  per  month. 
TALMAGE,  150  74th  St.,  Brooklyn,  N.  Y. 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  April  1941  is  $1.87  for  3.5  per 
cent  milk  in  the  201-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk)  $2.45  per 
cwt.;  Class  1  (relief)  $1.88  per  cwt.;  Class 

2- A  (fluid  cream)  $1.96  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,788;  2-C, 
$1,738;  3-A,  $1,675;  3-B,  $1,688;  3-C,  $1,518; 

3- D.  $1,463  ;  4- A,  $1,388;  4-B,  $1,364. 

Fluid  sales  for  the  whole  month  of  April 

amounted  to  203,463,105  pounds  and  there 
was  a  total  of  576,960,186  pounds  of  milk 
in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  14(4  cents; 
27  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  36(4  to  37c;  91  to  92 
score,  35%  to  36c;  88  to  90  score,  34(4  to 
35(4c;  unsalted,  best,  36%  to  37(4c;  90  to 
92  score,  35(4  to  36(4c. 

EGGS 

White,  premium  marks,  27(4  to  29c; 
specials,  26(4  to  27c;  standards,  25%e; 
firsts,  24%c;  undergrades,  24(4c;  exchange 
mediums,  25c;  Pacific  Coast  specials,  34c; 
standards,  32c;  mediums,  28c.  Brown,  extra 
fancy,  30c;  specials,  27c;  standards,  25%c; 
mediums,  24(4c;  duck  eggs,  27c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2(4  to  3  pounds 
each;  smaller  breeds,  1(4  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  small  sizes  pro¬ 
portionately  lower.  Fowls,  21c;  chickens, 
23c;  roosters,  14c;  turkeys,  22c;  ducks,  12c; 
rabbits,  lb.,  18  to  20c. 

DRESSED  POULTRY 

Fowls,  23  (4c;  broilers,  25c;  turkeys,  28c; 
capons,  32(4c;  roosters,  18c,  squabs,  lb., 
34  to  38c. 

LIVESTOCK 

Steers,  $10.75;  bulls,  $8.25;  cows,  $8; 
calves,  $13;  lambs,  $12.75;  hogs,  $9.70. 

VEGETABLES 

Asparagus,  crate,  $3.50;  stringbeans,  bu., 
$2;  beets,  bu.,  75c;  cabbage,  l(4-bu.,  90c; 
carrots,  50  lbs.  $1;  celery,  crate,  $3.75; 
sweet  corn,  100,  $2;  cucumbers,  bu.,  $2.50; 
lettuce,  bu.,  $1;  lima  beans,  bu.,  $3;  onions, 
50-lbs.,  $2.50;  peas,  bu.,  $2;  peppers,  bu., 
$3.50;  radishes,  bu.,  $1;  spinach,  bu.,  60c; 
squash,  24  qts.,  $1;  tomatoes,  lug,  $2;  water 
cress,  bunch,  2  to  8c;  mushrooms,  3-lb. 
bkt„  75c;  potatoes,  100  lbs.,  $1.75;  sweet 
potatoes,  bu.,  $2. 

FRUITS 

Apples,  bu.,  $1  to  $1.50;  blackberries,  qt., 
15  to  20c;  huckleberries,  qt.,  25  to  30c; 
strawberries,  qt.,  10  to  22c;  oranges,  box, 
$4;  grapefruit,  box,  $3.50;  peaches,  (4  bkt.,  $1. 

HAY  AND  STRAW 

Hay,  No.  1,  Timothy,  $20;  No.  2,  $18; 
No.  3,  $16;  clover  mixed,  $22;  straw,  oat 
and  wheat,  $13;  rye,  $20. 

Grain 

Wheat,  No.  2,  red,  $1.14;  corn.  No.  2, 
yellow,  90c;  oats.  No.  2  white,  48(4c; 
rye,  64V8C;  barley  78(4c. 

FEED 

Bran,  $25.60;  middlings,  $28.10;  hominy, 
$34;  Unseed  meal,  $25;  cottonseed  meal,  $34. 

BUFFALO  FEED 

Middlings,  $25.50;  bran,  $25.50;  corn,  No. 

2,  yellow,  87c;  oats,  No.  2,  white.  46c. 

RETAIL  PRICES  at  New  York 

Butter,  45  to  47c;  eggs,  45  to  48c;  new 
potatoes,  lb..  3  to  4c;  stringbeans,  lb.,  12c; 
peas,  lb.,  15c;  lettuce,  head,  5  to  10c; 
apples,  doz.,  40  to  60c;  chickens,  lb.,  30  to  35c. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  40c;  eggs,  29c;  live  fowls,  22c; 
chickens,  21c;  dressed  fowls,  23c;  chickens. 
30c;  squabs,  34  to  38c;  apples,  bu.,  $1.50: 
carrots,  bu.,  $1.25;  mushrooms,  3  lbs.,  60c; 
potatoes,  100  lbs.,  $1.25;  sweet  potatoes, 
bu.,  $1.25. 

PITTSBURGH 

Butter,  36!4c;  eggs,  25c;  hens,  22c; 
chickens,  20c;  turkeys,  22c;  apples,  bu., 
$1.40;  potatoes,  100  lbs.,  $1.90;  hay,  $15. 

PITTSBURGH  LIVESTOCK 
Steers,  $10.25;  bulls,  $9.25;  cows.  $8: 
calves,  $10.50;  sheep,  $5;  lambs,  $9.75; 
hogs,  $9.65. 

LANCASTER  LIVESTOCK 
Steers,  $11.25;  cows,  $8.25;  bulls,  $9.50; 
calves,  $12;  sheep,  $5;  lambs,  $12;  hogs,  $10. 


Boston  Produce  Markets 

Butter,  36c;  eggs,  30c;  dressed  fowls,  24c; 
chickens,  23c;  turkeys,  31c;  apples,  bu., 
$1.75;  potatoes,  100  lbs.,  $1.50;  wool,  fleece. 
46  to  47c;  bran,  $26.75;  middlings,  $26.50; 
red  dog,  $28;  hominy  feed,  $35;  hay,  $21. 


Young  Dickie  Carlson,  Closter,  N.  J., 
starts  his  1941  corn  patch. 


GIRL  FOR  general  housework,  2  children; 

permanent.  Can  use  two  in  neighboring 
homes.  State  experience,  salary  expected. 
MRS.  FERGUSON,  315  Hurlburt  Road, 
Syracuse,  N.  Y. 


WANTED  —  Experienced  poultrymen  for 
work  on  breeding  farm;  good  pay.  DAVID 
COHEN,  Guilford,  Conn.  Telephone  441. 


EXPERIENCED  MARRIED  man  for  dairy 
and  general  farming.  If  possible  1  or  2 
extra  help.  SAMUEL  FISHER,  Ghent,  N.  Y. 


COOK  FOR  kitchen  and  dining  room  work, 
July  and  August.  Country  home  taking 
up  to  10  adult  boarders.  Describe  self;  send 
all  particulars,  references,  salary  desired. 
BOX  61,  Ridgebury,  N.  Y. 


COUPLE  FOR  country  home  of  two  elderly 
people.  Woman  for  housekeeping  and 
plain  cooking.  Man  for  garden  and  out¬ 
side  work.  P.  O.  BOX  61,  Kitchawan,  N.  Y. 


WANTED  —  Congenial,  Protestant  woman 
with  driver’s  license  to  share  expenses, 
widows  home.  MRS.  GEORGE  DOWNEY 
R.  D.  3,  Ballston  Spa,  N.  Y. 

Situations  Wanted  I 


A  FIRST  class  poultry  manager,  single 
presently  employed  but  who  is  looking 
for  a  suitable  situation  where  capability 
earnestness  and  conscientiousness  will  be 
appreciated.  College  trained,  years  of  prac¬ 
tical  experience;  an  expert  in  every  angle 
of  the  business,  is  looking  for  a  first  class 
plant  where  he  will  be  treated  right  and 
knows  how  to  treat  others  right.  No  cheap 
jobs  need  answer  this  advertisement  or  any 
share  or  rent  propositions  either.  Am  a 
first  class  man  and  expect  only  first  class 
plants  will  answer  my  requirements.  It 
will  pay  you  to  investigate.  Best  of  refer¬ 
ences.  ADVERTISER  1896,  care  Rural 
New-Yorker. 


WANTED — Farm  jobs  for  boys  17-19,  refer¬ 
ences  required,  agriculturally  trained; 
available  July  1st.  S.  FISCH,  108-56  53rd 
Ave.,  Corona,  L.  I. 


GARDENER,  CARETAKER,  middleaged  and 
married;  25  years  experience  on  private 
estates.  J.  L.,  Box  49,  R.  1,  Briarcliff,  N.  Y. 


COUPLE,  PRIVATE  or  public  institution, 
14  years  administrative  capacity.  Man,  39, 
farmer;  wife,  37,  registered  nurse,  now 
supervisor  large  mental  hospital.  No  farm 
hand  or  cook  jobs.  ADVERTISER  1851 
care  Rural  New-- Yorker. 


BOYS  FROM  Vocational  Agriculture  High 

School  desire  farm  or  nursery  jobs  for 
the  Summer.  (Minimum  $5  weekly  plus  keep 
and  transportation  there).  Write  SEWAN- 
HAKA  PLACEMENT  SERVICE,  Floral 
Park,  L.  I.,  N.  Y. 

POULTRYMAN,  NO  decent  place  avail¬ 

able.  Propositions  invited.  Single  no 
habits.  Salary,  description.  Christian  only. 
LARSSON,  18  E.  Main,  Port  Jervis,  N.  Y. 

FARMER.  SINGLE,  desires  position  on 
small  place  or  a  caretaker’s  job.  Practical 
experience,  all  around  farmer.  MEHREN 
20  North  William  St.,  New  York 


AMERICAN,  45,  white,  Protestant,  6ft.  tall, 

weight  175  lbs.  No  liquor,  no  tobacco. 
Able  to  assume  responsibility.  Good  health 
ADVERTISER  1904,  care  Rural' New-Yorker.' 


POSITION  OF  companion-housekeeper  to 
lady;  references.  ADVERTISER  1906,  care 
Rural  New-Yorker. 


EXPERIENCED  MARRIED  man  open  for 
position  any  time;  middleaged.  Either 
foreman  or  superintendent.  Can  handle 
help  to  advantage,  understand  poultry, 
gardening  and  livestock  of  all  kinds.  A 
worker  and  can  get  results.  Good  references. 
Understand  building  and  construction  and 
rock  gardens.  ADVERTISER  1908,  care 
Rural  New-Yorker. 


GIRL,  PAST  18,  Swiss  descent  wishes  po¬ 
sition,  child’s  nurse.  Experienced,  cheer¬ 
ful,  willing,  honest;  loves  children.  In  ex¬ 
change  for  good  job,  decent  wages. 
MARTHA  HUBER,  Morrisville,  Pa. 


WANTED — Single  man,  past  middleage  as 
farm  manager.  No  drinking  or  smoking. 
Life  time  experience;  or  would  consider 
job  on  chicken  farm.  C.  JOHNSON, 
Pennsville,  N.  J. 


YOUNG  MAN,  Jewish,  36,  vegetable  or  egg 
farm.  No  experience,  willing  to  learn. 
No  salary  expecetd.  HARRY  GLICK,  302 
Eastern  Parkw-ay,  Brooklyn,  N.  Y. 


YOUNG  HONEST  boy,  17,  wants  job  in 
poultry  battery  plant,  some  experience; 
wants  to  learn  all  details.  ADVERTISER 
1921,  care  Rural  New-Yorker. 


YOUNG  TRUSTWORTHY  boy,  16,  wants 
job  on  poultry  farm,  some  experience. 
ADVERTISER  1922,  care  Rural  New-Yorker. 


YOUNG  MAN,  26.  inexperienced  but  strong, 
intelligent,  wants  Summer  work  on  small 
farm  or  country  place.  Own  room  and 
board.  Salary  secondary.  ADVERTISER 
1924,  care  Rural  New-Yorker. 


MAN,  39,  single,  experienced  general  farm¬ 
ing;  all  around  handyman,  operate  tractor: 
wishes  position  estate  or  camp.  ADVER¬ 
TISER  1925,  care  Rural  New-Yorker. 


STRONG  BOY,  16,  wishes  Summer  farm 
work.  Experience.  RAY  GREENE,  165 
Boulevard,  Scarsdale,  N.  Y. 


LABOR  WITHOUT  pay.  American,  39, 
Christian,  offers  owner  of  farm,  estate, 
his  gadening,  building  experience  without 
pay;  compensation:  bed,  board,  five  morn¬ 
ings  in  which  to  write,  working  afternoons, 
Saturdays,  Sundays.  Expert  cook,  driver, 
unafraid  of  work.  References.  ADVER¬ 
TISER  1931,  care  Rural  New-Yorker. 


WOULD  LIKE  to  learn  practical  poultry 
farming  from  experienced  poultry  farmer. 
Engineer,  46,  excellent  driver,  very  handy, 
work  in  exchange  for  good  room  and 
board.  ADVERTISER  1932,  care  Rural 
New-Yorker. 


FARM,  DAIRY,  poultry  manager;  lifetime 
experience.  Practical,  scientific;  specialty 
Guernseys.  Leghorns.  ADVERTISER  1935. 
care  Rural  New-Yorker. 


BOY  INEXPERIENCED,  willing;  Summer 
job;  small  pay.  EDWARD  FUNDIS,  1340 
Webster  Ave.,  Bronx,  N.  Y. 


WIDOW  WISHES  to  place  17  year  old 
son  for  Summer  employment  on  better 
farm;  some  experience.  WALTER,  Apt.  4-B, 
Center  Ave.,  New  Rochelle,  N.  Y. 


YOUNG  MARRIED  couple,  caretakers; 

capable  full  charge.  State  wages.  ADVER¬ 
TISER  1942,  care  Rural  New-Yorker. 


AGRICULTURAL  STUDENT,  15,  desires 
farm  position,  some  experience;  willing 
to  work,  ambitious  to  learn.  ADVERTISER 
1943,  care  Rural  New-Yorker. 


RESPONSIBLE  WORKING  manager,  full 
charge,  private  place  where  conscientious 
man  desired;  married,  girls  12,  14.  25  years 
experience  all  phases  of  farming,  stock, 
machinery;  sober  character,  competent, 
trustworthy,  excellent  references.  Previous 
position  satisfactory  10  years.  ADVERTISER 
1946,  care  Rural  New-Yorker. 


COUPLE,  RELIABLE,  wish  position;  cook, 
houseworker,  gardener,  lawn,  repairs, 
general  useful.  'ADVERTISER  1950,  care 
Rural  New-Yorker. 

BOY,  14,  interested  in  chicken  farming  for 

Summer.  Minor  duties,  board,  room, 
spending  money.  Send  snapshot.  ADVER¬ 
TISER  1952,  care  Rural  New-Yorker. 

Fruits  and  Foods 

EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone:  l,  5-lb.  pail  85c;  2  pails 
$1,60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 

HONEY  CLOVER  raspberry  blend,  delicious; 

5  lbs.  85c  postpaid,  60  lbs.  $6.  Fall  flowers, 
Spanish  Needle,  60  lbs.  $4.20.  JOSEPH 
FEKEL,  Vineland,  N.  J. 

FINE  HONEY,  glass  jars,  8  oz.  to  3  lb 
and  5  lb.  glass  pails  and  tins;  2(4  lb.  tins; 
60  lb.  can  liquid  clover  mixed  $3.80;  best 
clover  $4.80.  10  lb.  pail  delivered,  $1.75- 

buckwheat  $1.40.  RAY  C.  WILCOX,  Odessa, 
New  York. 

GENUINE  VERMONT  clover  honey,  5  lbs 
(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb);  chunk  $1.25.  Postpaid  into  third 
zone.  A  nourishing  food.  FRANK  MAN¬ 
CHESTER  Middlebury,  Vt. 

HONEY:  60  best  clover  $4.50;  28,  $2  25  not 

prepaid  10  postpaid  $1.50.  Satisfaction 
guaranteed.  F.  W.  LESSER,  Fayetteville, 
New  York. 

GOAT  CHEESE  digests  easier.  Lb.  75c- 
3  lbs.  $2,  prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 

black  walnut  meats,  2  lbs. 
$1.25;  5  lbs.  $3.  All  quarters  75c.  R.  L. 
HARMAN,  Dillsburg,  Pa. 

BEST  BUCKWHEAT  honey,  60  lbs.  $3.60; 

.  j^eight  paid  to  600  miles.  NELSON’S 
APIARIES,  9012  South  Military  Road, 
Niagara  Falls,  N.  Y. 

CHOICE  CLOVER  honey,  60  lbs.  $4  30- 

mixed  Fall,  $3.25.  LAVERN  DEPEwl 
Auburn,  N.  Y. 

j  Country  Board 

CONVALESCENTS  —  Conveniences,  nurses’ 
care.  KATHERINE  STEFFENS,  Cochecton 
New  York. 

SPEND  YOUR  vacation  or  weekends  on 
the  farm  with  ELSIE  and  ERIC 

AHLQUIST,  Callicoon,  N.  Y. 

RIVERSIDE  FARMS,  near  mountains,  river 
swimming.  Large  modern  home;  $7  and 
$9  weekly.  Woodstock,  Va. 

TWO  VACANCIES  in  a  small  convalescent 
home  for  chronic,  bedridden,  convalescent 
or  elderly  patients.  Excellent  food,  good 
c*l%’  fr0™  weekly.  ADVERTISER 

1892,  care  Rural  New-Yorker. 

GREER  HOME,  Ellicottville,  N.  Y  for  aged 

people.  Permanent,  or  by  month.  Lovelv 
place. 

BOARDERS  WANTED,  comfortable  country 

house  with  all  modem  conveniences,  bath, 
electricity,  telephone.  Pleasant  location  on 
main  road  near  village,  churches  and  stores 
Bus  passes  door;  65  miles  from  New  York 
City.  Reasonable  rates.  MRS.  R.  FITZ¬ 
GERALD.  House-in-the-Pines,  R  F  D  I 
Montgomery,  N.  Y. 


WANTED— Summer  board  for  girl  14,  boy 
11  on  stock  or  dairy  farm  with  riding 
horses  ADVERTISER  1895,  care  Rural 

New-Yorker. 

PLEASANT  PLACE  for  your  Summer 
vacation;  $15  weekly.  Write  to  PEARL  M. 
STEVENS,  R.  F.  D.,  Canaan,  Conn. 

ROOM  AND  board  at  “Hill  Top,”  lovely 
quiet  country  home  in  the  Shenandoah 
v  alley.  For  particulars  write  “HILL  TOP,” 
Box  344,  Woodstock,  Va. 

SPEND  YOUR  vacation,  week-ends  on  farm 
Fresh  air,  good  food,  rest;  $12  week. 
LAWRENCE,  South  Hartwick,  N.  Y. 

WANTED  —  Boarders,  200  miles  from  New 
York.  Booklet  on  request.  MRS.  BERT 
PRATT,  Route  1,  Norwich,  N.  Y. 

LARGE  FARM,  elevation  2,000;  mile  from 
Route  6;  beautiful  views,  all  conveniences. 
“OLD  HOMESTEAD,”  Mansfield,  Pa. 

A  CORDIAL  welcome  to  old  and  new 

guests  at  Gordon  Terrace.  Wear  your  old. 
clothes  and  be  comfortable.  $12  per  week. 
MABELLE  GORDON,  Williamsville,  Vt. 

|  Miscellaneous  f 

FOR  SALE,  Niagara  Crop  Duster,  6  nozzle, 
horse  drawn.  LESTER  DINGMAN,  North 
Syracuse,  New  York. 

SELECT  —  Northern-bred  Italian  or  Cauca¬ 
sian  queens,  75c  each;  very  gentle  and  pro¬ 
ductive.  HARRY  CONNER,  Stockton,  N.  J. 

COMPLETE  ARNDT  poultry  battery  equip¬ 
ment.  Inquire  SCHMALZ  DAIRY  FARM, 
R.  F.  D.  No.  3,  Plainfield,  N.  J. 

IF  YOU  have  lumber  for  sale,  write 
GEORGE  W.  HUTCHINS  &  SONS,  Indian 
Lake,  New  York. 

operated  by  one  or  two  men,  very  cheap 
to  any  one  who  needs  it.  HENRY 
HEADMAN,  R.  D.  2,  Dallas,  Pa. 


386 


ttk  RURAL  NEW-YORKER 


June  14,  1941 


Why  has  the  boss  become  so  fussy 
about  quality  eggs  of  late? 


Haven* t  you  heard?  He*s 
building  a  fancy  egg  market 
by  telephone . 


There  is  always  some  one  who  is  willing  to  pay  a 
premium  for  quality.  Use  tlie  telephone  to  find 
this  better  market  for  your  produce.  Give  the 
telephone  every  possible  opportunity  to  help  boost 
your  farm  income. 

BELL  TELEPHONE  SYSTEM 


WOLF  "FARMERS’  FRIEND  CHICKS 


Now  you  can  get  WOLF  "Farmers'  Friend"  Chicks  at  new  low  prices. 
They’re  from  A.  P.  A.  Registered  Flocks.  Bloodtested  and  bred  for 
large  egg  production. 

Order  with  confidence  from  this  ad,  or  send  for  FREE  GUIDEBOOK. 
Only  $1.00  books  your  order,  balance  C.O.D.  plus  postage  and  C.O.D.  fee. 


"A” 

"AA” 

“AAA” 

Mating 

Mating 

Mating 

$7.00 

14.00 

$8.00 

16.00 

Leghorn  Pullets . 

Leghorn  Cockerels . 

W.  and  Barred  Rocks,  R.I 

2.95 

3.95 

Reds, 

and 

W. 

Wyandottes  6.50 

7.50 

8.50 

W.  and  Bl.  Minorcas,  Buff 

Orpingtons, 

W. 

Australorp  6.50 

7.50 

8.50 

White  and  Black  Giants. 

8.50 

9.50 

Assorted  Heavies . 

6.50 

Odds  -  ends . - 

6.00 

Above  prices  are  for  100 

Chicks. 

For 

less  than  100  add 

50c  to  the  price. 

^WOLF  FARMERS’  FRIEND  HATCHERY,  BOX  5,  G1BS0NBURG,  OHIO 


QUALITY 
CH  ICKS 


€Lj£ct5cALLV  HATCHED 

Hatches  Monday  &  Thursdays.  Str.  Pits.  Ckls. 

Catalog  Free.  Cash  or  C.  O.  D.  100  100  100 
Large  Hanson  Str.  W.  Leghorns.  .$6.00  $12.00  $2  00 
Barf  &  W.  Box,  R.  I.  REDS....  7.00  10.00  6.50 

N.  H.  Reds .  8.00 

Heavy  Mixed .  6.00 

All  Breeders  Bloodtested  for  B.  W.  D. 
delivery  guaranteed.  We  pay  all  postage. 

Catalog  on  Special  Mating.  Pullets  guaranteed  95%. 
Smith’s  Electric  Hatchery,  Box  R,  Cocolamus,  Pa. 

COLONIAL  IS  FIRST 

in  total  number  chick*  sold  because  Colonial  prices,  quality 
and  service  are  right  I  Why  pay  more?  All  leading  breeds,  also 
sexed.  Hatches  year  around  except  August.  U.  S.  Approved. 
Big  Catalog  free. 

COLONIAL.  POULTRY  FARMS,  MARION,  OHIO 


10.00  6.50 
7.00  5.50 
100%  live 
Write  for 


GRAYBILL’S  checks 


Electric  Hatched  from  BLOOD-TESTED  BREEDERS. 

CASH  OR  C.  O.  D.  Non-sex.  Pits.  CklB. 

Large  Type  Eng.  or  Han-  100  100  100 

son  Str.  S.  C.  W.  LEGHORNS.  ..  .  .$5.50  $11.00  $2.50 
N.  H.  REDS  (SPECIAL  DIRECT)  9.00  13.00  6.50 

Barred  &  White  Bocks . . .  6.50  8.00  6.50 

Heavy  Mixed  (SPECIAL) .  5.50  7.00  5.50 

Sexing  guar.  95%  acc.  W'e  pay  all  postage  &  guar. 
100%  live  del.  4  wk.  old  Leg.  Pullets  $23-100.  Ship¬ 
ped  Exp.  Collect.  Order  direct  for  immediate  ship¬ 
ment  or  write  for  FREE  Photo  Cir.  &  Prices.  C.  S. 
Graybill  Hatchery,  Box  R,  Cocolamus  (Juniata  Co.)  Pa. 


You  may  be  interested  to  know 
that  recently  I  resisted  the  efforts 
of  a  magazine  salesman  from  a 
circulation  company  who  wanted 
me  to  take  another  farm  paper 
when  I  asked  for  your  magazine.  I 
did  not  know  the  one  he  offered 
but  I  did  know  your  publication 
and  thought  it  excellent  enough  to 
justify  no  substitute.  About  three 
years  ago  I  shared  a  subscription  to 
The  Rural  New-Yorker  with  a 
friend,  to  whom  the  magazine  was 
mailed,  and  since  then  no  other 
magazine  would  do  in  its  field.  This 
subscription  may  be  interpreted  as 
another  vote  in  support  of  your  milk 
fight.  More  power  to  you! 

New  York  l.  w.  w. 

Such  a  letter  inspires  us  to  con¬ 
tinue  our  efforts  to  give  our  readers 
the  practical  information  they  want 
and  appreciate.  We  hope  to  merit 
the  confidence. 

I  have  read  your  Journal  for 
several  years  and  your  column  en¬ 
titled  Publisher’s  Desk,  and  I  wond¬ 
ered  if  a  letter  from  you  to  the 
Chicago  Match  Corp.  would  produce 
any  better  results  than  I  had.  I  sold 
an  order  of  matches  for  $17.95,  I 
collected  $2  and  balance  was  paid 
on  delivery.  On  examining  the 
matches  they  proved  very  unsatis¬ 
factory  in  quality  and  workmanship. 
They  were  returned  to  the  company 
with  request  for  a  refund.  I  have 
not  received  even  the  courtesy  of 
a  reply.  They  accepted  the  returned 
matches  but  will  not  make  refund. 
Can  I  get  any  action  on  this  matter? 
New  York  E.  R.  m. 

We  could  not  help  this  reader.  We 
wrote  the  company  several  times  and 
finally  they  returned  our  letter  with 
a  pencilled  notation  ,  “The  Book 
Match  Company  have  discontinued 
operations.”  We  understand  the 
Federal  Trade  Commission  checked 
some  of  their  representations. 

On  December  1,  1940,  I  sold 

Samuel  Apple,  224  Market  Avenue, 
Brooklyn,  N.  Y.  120  crates  of 
McIntosh  apples  for  which  he  gave 
me  a  check  of  $110.20  dated  Novem¬ 
ber  30,  1940,  on  his  account  in  the 
Manufacturers  Trust  Company,  209 
Montague  St.,  Brooklyn.  On  Decem¬ 
ber  3  this  check  was  returned  to 
me  marked  “insufficient  funds”  and 
there  was  a  protest  fee  of  $1.30 
which  I  had  to  pay.  I  immediately 
notified  Mr.  Appel  and  asked  him 
to  make  the  check  good.  After  sever¬ 
al  days  he  telephoned .  me  saying  he 
would  pay  when  he  made  his 
Christmas  collections.  Just  before 
Christmas  he  called  again  and  said 
I  would  have  to  give  him  more  time 
until  after  the  holidays.  Then  I 
heard  he  had  gone  bankrupt.  Finally, 

I  was  able  to  have  Appel  arrested 
by  State  Troopers  who  found  him  in 
Brooklyn  and  brought  him  to  my 
town  before  a  local  Justice  of  the 
Peace.  On  advice  from  the  District 
Attorney  he  was  allowed  to  plead 
guilty  to  second  degree  larceny. 
After  paying  off  my  check  of  $110, 
he  was  fined  $10  and  given  a  30- 
day  jail  sentence  which  was  sus¬ 
pended.  I  was  glad  to  get  my  money 
and  learned  much  from  this  ex¬ 
perience.  c.  K.  T. 

There  is  no  doubt  that,  only  due 
to  the  persistence  of  our  subscriber 
in  tracing  down  Samuel  Appel,  was 
he  able  to  collect  his  bill.  We  re¬ 
port  this  case  first,  as  a  caution  to 
others  to  carefully  check  all  buyers 
and  receivers  of  produce  before 
doing  business  with  them  and  second, 
as  an  example  of  the  way  in  which 
a  farmer  can  successfully  proceed 
against  a  debtor  in  case  he  is  stuck 
with  a  bad  check. 


QUALITY  CHICKS  100 

Utility  Leghorns  and  Heavy  Assorted .  $6.00 

A.  A.  GRADE  LEGHORNS .  6.50 

N.  H.,  R.  I.  Reds.  Barred  and  Wh.  Rocks....  6.50 

A.  A.  SEXED  LEGHORN  PULLETS .  11.50 

Heavy  Pullets  .  8.50 

Leghorn  Ckls.  $1.50-100;  Heavy  Cockerels .  5.00 

Plum  Creek  Poultry  Farm  and  Hatchery,  Sunbury,  Pa. 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal.  ”  See  guarantee  editorial  page. 


Being  a  subscriber  to  your  paper 
for  a  number  of  years  I  noticed  that 
you  have  been  a  great  help  to  people 
in  collecting  bills  and  advising  them 
how  to  go  about  it.  I  wonder  if  you 
could  advise  me  how  I  could  get  in 
touch  with  a  party  by  the  name  of 
J.  Polin,  738  Quincy  St.,  Brooklyn, 
N.  Y.  to  whom  I  sold  sweet  cider 
valued  at  $167.50.  I  have  written 
several  letters  and  received  a  post¬ 
card  promising  payment.  It  did  not 
come  and  I  sent  a  special  delivery 
letter  which  was  returned  marked 
“moved  no  address.”  Would  it  be 
possible  for  you  to  locate  this  party 
for  me?  e.  r.  h. 

New  York 

This  J.  Polin  could  not  be  located. 
If  any  of  our  readers  hear  of  him 
let  us  know.  Use  caution  in 
shipping  goods  to  unknown  parties. 


The  New  York  Legislature  has 
extended  the  Mortgage  Moratorium 
Law  until  July  1,  1943.  Provision  has 
been  made  in  the  new  law,  however, 
that  payments  of  unpaid  mortgage 
principal  must  be  made  beginning 
July  1,  1942.  The  law  also  provides 
that  the  first  of  such  payments  shall 
be  due  on  October  1,  1942,  and 

quarterly  thereafter. 

Until  July  1,  1942,  however,  no 
principal  payments  can  be  enforced 
and  therefore,  where  the  owner 
keeps  up  all  his  interests,  taxes  and 
insurance  payments,  a  mortgage 
holder  cannot  foreclose  his  mortgage. 

As  heretofore,  the  Moratorium 
Law  applies  only  to  mortgages 
executed  prior  to  July  1,  1932. 

Mortgages  given  after  that  date  are 
not  covered  by  the  Moratorium  Law 
and  any  default  in  the  payment  of 
principal  is  ground  for  a  foreclosure 
suit.  Nor  are  principal  payments 
due  under  any  land  contract  cov¬ 
ered  by  the  Moratorium  Law. 

We  have  been  accused  many  times 
of  discrimination  against  corre¬ 
spondence  schools.  We  know  there 
is  a  certain  value  to  be  gained  from 
a  correspondence  course.  Our  quarrel 
is  with  those  schools  that  make  mis¬ 
leading  statements  in  order  to  en¬ 
roll  students  and  the  evident  desire 
by  some  salesmen  to  get  signatures 
to  contracts.  We  have  stressed  the 
point  that  a  signed  contract  is  bind¬ 
ing  and  the  Courts  hold  it  to  bd  so 
unless  misrepresentation  is  proved. 
So  widespread  have  been  the  com¬ 
plaints  about  the  misrepresentations 
that  the  New  York  City  Board  of 
Education  has  issued  a  pamphlet 
warning  high  school  graduates 
against  racketeering  schools  which 
promise  “fantastic  opportunties.”  It 
specially  specifies  the  schools  which 
advertise  “vast  opportunities  for 
trained  men  in  air-conditioning  or 
aviation,”  well  -  paying  jobs  as 
“fingerprint  experts,”  hotel  hostesses, 
cartoonists,  song  writers  or  artists. 
The  pamphlet  refers  to  one  “civil 
service”  institute  that  claimed  to 
have  7,000  students  but  not  one  ob¬ 
tained  a  civil  service  appointment. 
Another  aviation  school  pictured  a 
large  airport  as  headquarters  when 
it  simply  had  space  in  an  office  build¬ 
ing.  The  pamphlet  also  advises  to 
investigate  carefully  the  schools  ad¬ 
vertising  free  books  and  supplies; 
or  guaranteeing  positions;  or  offer¬ 
ing  to  pay  a  salary  until  a  position 
is  secured;  or  making  a  “special 
offer”  for  a  limited  number  of 
students  and  extravagant  not  to  say 
fantastic  claims  about  salaries  and 
“vast  opportunities.”  This  is  all 
timely  advice  and  we  are  glad  the 
need  of  it  is  recognized.  We  have 
referred  frequently  to  the  corre¬ 
spondence  schools  that  use  these 
methods.  The  school  authorities  do 
well  to  see  the  menace,  and  the 
warning  against  such  methods  will 
not  only  save  loss  to  students  but 
be  an  asset  for  the  correspondence 
schools  that  are  operating  on  a 
legitimate  basis. 

I  subscribe  for  your  bi-weekly 
paper,  and  hope  you  can  straighten 
out  some  matters  I  have  with  another 
company.  The  agent  from  the 
American  Agriculturist  issued  two 
policies  to  me,  but  I  never  got  any 
reply  from  them.  As  the  enclosed 
recipts  show,  I  gave  the  agent  $5 
deposit  on  each  of  the  policies.  I 
wonder  if  you  could  do  something 
about  it.  Your  agent  said  you  were 
against  such  men,  so  I  am  appealing 
to  you  for  help.  Do  you  thing  any¬ 
thing  can  be  done?  j.  h. 

New  i  York 

Limited  policies  are  often  dear 
in  the  long  run  and  we  have  had 
many  complaints  in  years  past  that 
people  were  unable  to  collect  bene¬ 
fits  after  they  met  with  an  accident. 
Some  claims  are  paid  but  the  acci¬ 
dent  must  fit  the  terms  of  the  policy. 
This  complaint  was  too  old  and, 
therefore  too  late  to  secure  an  ad¬ 
justment.  Publications  are  no  longer 
permitted  to  sell  policies  as  an  in¬ 
ducement  for  a  subscription. 

[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


CAN  USE 

FANCY  EGGS 

BEST  PRICES  PAID 
BOVERS  &  ROSENBLUM 
2298  12th  Ave.  New  York  City 


POULTRY  FARM,  1,300  layer  capacity,  in 
Cheshire,  Conn.  Three  ,  room  house,  furni¬ 
ture,  egg  cellar,  car,  tractor,  160  customer 
egg  route;  1940  net  income  $3,139.42.  Rea¬ 
sonable  for  cash.  ADVERTISER  1894,  care 
Rural  New-Yorker. 


C!  U  ¥  ¥>  Your  live  poultry  to  New  York’s  oldest 
**  *•  *  live  poultry  house.  Established  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Write  for  quotations,  tags,  crates,  shipping  instruc¬ 
tions.  Free  holiday  calendar. 

KRAKAUR  POULTRY  COMPANY  Inc. 

Box  SO,  West  W  ashlngtoit  Market,  New  Y  or k  City 


SHIP  YOUR  WHITE  AND  BROWN  EGGS 
TO  W.  P.  HENTZE  &  H.  GRAU  TO 

17  Jay  St.  New  York  City 


WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  &.  SON,  Inc.,  300  Greenwich  St.,  New  York 


■  WOOL 


Highest  Cash  Prices  Paid  for  Wool. 
We  Pay  Freight  Charges.  Ship  to— 

SOKALNER  BROS..  Trenton,  N.  J. 


I 


WOOL 


WANTED.  Montgomery  Wonted 
Mills,  Inc.,  Montgomery,  N.  Y. 


ROLLS  DEVELOPED 


Two  Beautiful 
Double-Weight 
Pr  o  fessional 


Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25e. 
CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 


IDEAL  PHOTOS  beautifully  finished  wide  border, 
deckle  edge,  25c  roll  of  8  and  free  enlargement. 

IDEAL  PHOTOS,  Box  2255,  PATERSON.  N.  J. 


ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 


BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  low-down  Toilet,  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  R.  SCHLOSSMAN.  545  Third  Ave.,  New  York 


ITcorl  C„ff  boxes,  wire  boxes,  bushels  for  sale. 
UScU  Egg  (jan  quote  low  prices  for  truck  loads. 

MANHATTAN  BAG  CO.,  1239  Broadway,  New  York 


Stamp  Collectors  Trade  Your  Duplicates.  Postcard 
brings  details.  Seaboard  Stamp  Exchange,  Tenafly,  N.  J. 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion.  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  ns  Thursday,  10  A.  M. 
9  days  in  advance  of  date  of  issne. 

This  department  Is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  to  Rent,  etc. 


FOR  SALE,  a  farm  about  200  acres  in 
Putnam,  New  York,  on  the  shore  of 
Lake  Champlain.  Large  stone  house  and 
numerous  outbuildings.  FRED  WALKER, 
Shoreham,  Vt. 


FARM  OF  350  acres  with  tenant  house  on 
state  highway.  School  and  passenger 
buses.  50  head  cattle,  2  horses,  milk  route, 
all  newly  equipped,  new  stable?  2  new  silos, 
electricity  and  telephone.  ADVERTISER 
1803,  care  Rural  New-Yorker. 


FIVE  ACRE  poultry  farm,  220  ft.  hen 
house,  36  ft.  brooder  house  and  out¬ 
buildings  will  house  1,500  hens.  Electricity, 
running  water  in  coops.  Five  rooms  and 
bath;  28  miles  from  Atlantic  City.  Price 
$2,800.  MRS.  MILY,  Milmay,  N.  J. 


FOR  SALE,  hardware  and  auto  supply 
business,  established  38  years.  Reason, 
death  of  owner.  MRS.  CHAFE,  Closter,  N.  J. 


FOR  SALE,  good  dairy  farm,  equipped. 

Write,  FRED  CODDINGTON,  Lake  Como, 
Penna. 


ANTIQUE  SUMMER  home  for  sale;  100 
acres.  ADVERTISER  1897,  care  Rural 
New-Yorker. 


CATSKILLS — Seven  room  house,  furnished, 
all  improvements,  acre,  outhouses.  KENNY, 
805  Linden  Ave.,  Ridgefield,  N.  J. 


FARM  OR  farmland  wanted,  20-30  acres, 
good  road,  part  wood,  over  half  tillable, 
view,  shade  trees,  good  water;  within  75 
miles  of  city.  Full  particulars.  Must  be 
reasonable.  ADVERTISER  1899.  care  Rural 
New-Yorker. 


113  ACRE  dairy  and  sugar  farm.  Wood, 
water,  electricity;  price  $2,350.  FRED 
KUTTLER,  Lancaster,  New  Hampshire. 


75  ACRE  poultry  farm.  Semi-modern  8 
room  farm  house,  arranged  for  2  tene¬ 
ments.  Hot  water,  furnace  heat  and  tele¬ 
phone.  Insulated  houses  for  5,000  hens’ 
brooders  for  10,000  chicks;  50  range  houses 
with  wired  ranges.  Modern  incubators, 
capacity  58,000  eggs.  Slaughter  house  and 
cold  storage  plant.  Equipped  office  building. 
Located  on  main  state  road,  3  miles  from 
city.  Sales  around  $30,000  per  year.  Price 
$18,000  without  stock;  $12,000  can  remain 
on  mortgage.  Cost  $30,000.  Ill  health  reason 
for  sale.  H.  PEARSON,  R.  1,  Keene,  N.  H. 


FOR  SALE,  modern  130  acre  dairy  farm 
with  55  head  of  cattle,  blood  and  T.  B. 
tested.  House,  barn  and  pasteurizing  plant 
all  with  running  water  and  electrically 
equipped.  Milk  route  >/4  mile  from  city. 
All  crops  in.  Farm  is  located  on  excellent 
state  highway  near  Glover'sville,  N.  Y., 
County  of  Fulton.  Will  sell  for  $20,000. 
ADVERTISER  1901,  care  Rural  New-Yorker. 


BARGAIN  —  One  acre.  Colonial,  suburban, 
home,  improvements;  Route  11.  Contact 
H.  HURLBUT,  Tully,  N.  Y. 


WANTED  —  About  10  acres,  1-2  cleared, 
small  house,  back  country;  not  over  100 
miles  New  York.  MARTIN,  349  East  76th 
St.,  New  York  City. 


FOR  SALE,  attractive,  newly  built  two- 
family  house,  with  seven  acres  in  Rock¬ 
land  County.  New  York,  Mt.  Ivy.  BOX  419, 
Thiells,  N.  Y. 


WANTED  IN  Dutchess  County,  New  York, 
2  to  10  acres  unimproved  land,  altitude 
900  ft.  Must  be  reasonable.  ADVERTISER 
1910,  care  Rural  New-Yorker. 


175  ACRE  A-l  farm,  stock  and  tools;  on 
state  road.  Income  nine  to  ten  thousand 
per  year.  Milk  route,  egg  route;  Hartford, 
Norwich  and  New  London  markets.  Protes¬ 
tants  and  Catholics  preferred.  ADVERTISER 
1815,  care  Rural  New-Yorker. 


THE  CATO  Hotel  for  sale,  12  bedrooms, 
dance  floor,  three  dining  rooms,  modern 
taproom,  year  round  license.  Inquire  THE 
CATO  HOTEL,  Cato,  N.  Y. 


KARAKUL  SHEEP  ranch  for  sale,  on  ac¬ 
count  of  death  of  owner;  the  largest  and 
best  selected  flock  of  Karakuls  in  Canada. 
Over  1,000  head  of  carefully  selected  breed¬ 
ing  ewes,  800  acres  of  excellent  prairie 
land,  most  of  which  is  growing  luxuriant 
crops  of  tame  grasses  for  hay  and  pasture, 
8  room  house  with  all  modern  conveniences, 
also  tenant  house  and  necessary  outbuild¬ 
ings.  Property  beautifully  located  on 
eastern  slope  of  the  foothills  of  the  Rockies. 
Price  $35,000.  For  further  information,  ad¬ 
dress  ALEX  McWILLIAMS,  High  River, 
Alberta,  Canada. 


VERMONT,  INCOME  poultry  and  dairy 
farm  with  tools  and  five  buildings;  $6,500, 
cash  $2,000.  ADVERTISER  1841,  care  Rural 
New-Yorker. 


$2,200;  BALANCE  easy  terms,  buys  large 
fertile  dairy  farm,  complete  buildings.  Im¬ 
provements,  river.  Genuine  reason  makes 
this  bargain  possible.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 


STATE  ROAD,  8  acres,  8  rooms,  barn, 
garage,  large  hennery,  electricity;  $3,400; 
terms.  O.  S.  JANSEN,  Wallkill,  N.  Y. 


FOR  SALE,  Chenango  County  poultry  farm, 
price  reasonable.  CLAIR  GATES,  South 
New  Berlin,  New  York. 


SEVERAL  LARGE  farms,  some  with  old 
Colonial  and  Cape  Cod  houses.  Summer 
properties  near  Portland;  all  prices  and 
terms.  Write  your  wants  fully.  CHARLES 
F.  GRANT,  137  Riverside  St.,  Portland, 
Maine. 


FOR  SALE:  Florida  dairy,  complete;  good 
income.  Would  consider  trade  for  stocked 
farm  further  north.  ADVERTISER  1889, 
care  Rural  New-Yorker. 


FOR  SALE,  80  acre  farm  home  in  West¬ 
chester  County.  Modernized  14  room  house 
in  attractive  setting  of  wide  lawn  and  old 
shade  trees,  artesian  well,  outbuildings. 
Acreage  is  in  fields,  woods  and  pasture; 
brook,  half  mile  of  road  frontage.  40  miles 
to  New  York;  convenient  commuting,  yet 
safely  removed  from  military  objectives. 
$12,000.  ADVERTISER  1913,  care  Rural 
New-Yorker. 


FARM  FOR  sale  in  eastern  New  York.  100 
acres  tillable,  25  woods,  splendid  soil, 
good  buildings,  very  old  Colonial,  fireplaces, 
hand-carved  Adams  mantels,  electricity, 
telephone,  new  milk  cooler.  Write  for  de¬ 
tails.  ADVERTISER  1915,  care  Rural  New- 
Yorker. 


OPPORTUNITY — Farmer  to  establish  him¬ 
self,  60  acre  farm,  buildings  good  for 
poultry;  cattle,  on  share.  MULARK, 
Fostertown  Road,  Newburgh,  N.  Y. 


WANTED — Reasonably  priced  small  farm, 
New  York.  ADVERTISER  1918,  care 
Rural  New-Yorker. 


FOR  SALE,  40  acres  wooded  land,  brook. 

no  buildings;  $2,000,  cash  $500,  balance 
monthly.  Also  dairy  and  fruit  farms.  Free 
list.  HARRY  VAIL,  Warwick,  N.  Y. 


WANTED  —  Good  mountain  farm  with  8 
room  modern  house,  farm  buildings  and 
equipment.  Electricity,  water,  brook,  or¬ 
chard.  At  least  1,200  ft.  elevation,  within 
125  miles  New  York.  Give  full  particulars, 
price,  terms,  photo.  ADVERTISER  1919, 
care  Rural  New-Yorker. 


FOR  SALE,  33  acres,  good  house,  12  rooms, 
all  improvements;  orchard,  garage,  chicken 
house.  Will  divide  acreage.  Reasonable. 
SAVERIO  BACCHETTA,  Mount  Hope  Farm, 
Road  22,  Brewster,  N.  Y. 


FOR  SALE,  cabin  on  acre,  $450.  15  acres, 
14  rooms,  modern  improvements,  out¬ 
buildings.  Reasonable.  DE  THOMAS,  Sauger- 
ties,  N.  Y.  Phone.  8  2  F  2. 


FOR  SALE,  115  acre  fruit  farm  with  stock, 
implements,  10  room  house,  outbuildings. 
Ideal  place  for  convalescent  home,  bungalow 
site.  ADVERTISER  1926,  care  Rural  New- 
Yorker. 


BEAUTIFUL  110  year  old  stone  house,  10 
rooms,  running  spring  water,  shade  trees, 
barn,  garage,  rolling  fields,  woods,  improved 
road.  $4,250.  one-half  cash.  Several  cheaper 
homes  and  farms.  EVERETT  KINCH, 
Schenevus,  N.  Y. 


CHARMING  NEW  home,  160  fertile  acres, 
9  room  house,  hardwood  floors,  bath,  gas 
lights,  large  basement  barn,  silo,  poultry 
house,  large  pond,  stream,  2,500  young 
pines;  near  village.  $3,850,  cash  $1,850. 
Several  stocked  farms  and  country  homes. 
EVERETT  KINCH,  Schenevus,  N.  Y. 


FOR  SALE,  productive  farm,  250  acres. 
Central  New  York;  small  down  payment. 
ADVERTISER  1887,  care  Rural  New-Yorker. 


BERKSHIRE  MUSIC  festival.  ‘8-12  miles 
Tanglewood  Shed.  New  roads  opening, 
lovely  home  country  along  Massachusetts- 
New  York  line.  Good  farms  $2,000  up. 
Land  $15  acre.  BERKSHIRE,  Licensed 
Broker,  East  Chatham,  N.  Y. 

< 


WANTED  —  About  5  acres  on  waterfront, 
50  or  60  miles  from  New  York  City.  Must 
be  cheap.  SPIEGEL,  690  Broadway,  New 
York  City. 


SOUTHEAST  VIRGINIA  farms,  Virginia’s 
best.  VIRGINIA  REALTY  CO.,  Carrsville, 
Virginia. 


50  ACRES,  state  road,  garage,-  cabin,  lunch¬ 
room  site.  40  acres  tillage  about  level, 
building  12x16.  Price  $1,000,  $150  cash. 
ADVERTISER  1936,  care  Rural  New-Yoi’ker. 


THREE  STOCKED  and  equipped  farms  with 
milk  markets,  100  to  300  acres.  $7,000  to 
$18,000.  Two  dude  or  beef  areas,  700  to  1.000 
acres.  FRANK  E.  DRUMM,  Niverville, 
Columbia  County,  New  York. 


22  ACRES,  state  highway,  7  room  house, 
electricity,  piped  spring  water,  barn, 
poultry  houses;  $1,800.  cash  $300.  Farms, 
large  and  small.  STARKWEATHER,  Grand 
St.,  Oneonta,  N.  Y. 


WANTED  TO  rent  or  buy,  by  experienced 
Michigan  farmer,  small  equipped  farm. 
Give  all  details.  GEO.  WINDISH,  Richland, 
Florida. 


WANTED — Several  acres,  good  water,  near 
New  York.  Reasonable.  Write  particulars. 
S.  ZWIRN,  2048  East  36th  St.,  Brooklyn, 
New  York. 

POULTRY  FARM  wanted,  for  myself,  on 
hard  surfaced  road;  20  acres  or  more, 
capacity  at  least  1,200  birds.  New  Jersey, 
Connecticut,  Orange,  Ulster,  Dutchess 

County.  ADVERTISER  1951,  care  Rural 
New-Yorker. 

FOR  SALE,  11  acre  poultry  farm  on  main 
highway,  2  new  poultry  houses,  capacity 
7.000  broilers,  5  room  modern  home;  reason¬ 
able.  ERNEST  M.  STIHEL  Route  25, 
Selden,  Long  Island. 

FARMS  FOR  sale,  Upper  Hudson  Valley, 
New  York  State.  Warren,  Washington  and 
Saratoga  Counties.  93  acres,  9  room  house, 
barns,  $1,700.  97  acre  dairy  farm,  2  barns, 

good  house,  $3,500.  105  acres,  good  build¬ 
ings,  $3,300.  118  acre  dairy  farm  bordering 

Hudson  River,  2  islands,  brick  house,  $6,000. 
Many  others.  Also  desirable  village 

properties  $1,500  up.  Write  for  lists.  TOM 
ROGERS  AGENCY,  7>/2  Ridge  St.,  Glens 
Falls,  N.  Y. 

Help  Wanted 

WOMAN  FOR  general  housework  in  country 
home,  no  washing.  Write  giving  full  par¬ 
ticulars.  ADVERTISER  1928,  care  Rural 
New-Yorker. 

COUPLE,  MIDDLEAGED,  man  for  garden 
and  lawns;  woman  for  housework,  no 
washing.  Write  giving  full  particulars. 
THEODORE  S.  HOPE,  Croton  Lake  Road, 
Katonah,  N.  Y. 

SINGLE  MILKER,  certified  dairy,  15  cows; 

wages  $50  and  board;  write  age,  reference, 
experience,  weight,  height.  RARITAN 

VALLEY  FARMS,  Somerville,  N.  J. 

WANTED — Married  men  and  single  men  to 
work  on  modern  dairy  farm;  must  be 
good  dry-hand  milkers.  Apply  or  write 
immediately  to  BLOSSOM  HILL  FARM 
Lebanon,  N.  J. 

WANTED — Reliable  dry -hand  milker,  single. 

No  liquor;  $50  month,  room  and  board. 
BOX  21,  Commack,  Long  Island. 

FARMHAND  EXPERIENCED,  give  age,  milk 

two  cows,  good  teamster  in  woods.  $25 
month,  room,  board;  steady.  GREEN 

GABLES,  Bradford,  N.  H. 

YOUNG  MAN  for  country  slaughter  house 
m  Orange  County.  ADVERTISER  1859, 
care  Rural  New-Yorker. 

WANTED  FARMER,  must  be  good  dry-hand 

milker,  understand  field  work.  State 

wages  and  qualifications.  P.  JANKOVITZ 
Neshanic,  N.  J. 

FARMER  WANTED,  as  ill  health  prevents 
me  from  working  my  well  located  and 
modern  farm  of  42  acres  with  24  cow 
stalls,  I  would  like  to  arrange  with  a  re¬ 
sponsible  man  to  take  over  the  farming 
and  handle  all  the  work.  Such  a  man  is 
to  furnish  either  a  herd  oi  goats  or  cattle. 

I  would  live  in  the  main  house  out  living 
quarters  for  a  suitable  man  can  be  arranged 
for.  BOX  236,  Medway,  Mass. 

WANTED — Man  to  work  on  dairy  farm,  to 
help  with  milking,  pitch  hay  and  general 
farm  work;  must  he  able  to  drive  truck 
Room  and  board;  $40  a  month.  WILLIAM 
WAISANE,  Huntington,  N.  Y. 

WANTED  —  Man  and  wife  to  operate  elec¬ 

tric  dishwasher  in  resort  kitchen;  also 
general  handyman.  Address  HIGBY’S. 

Big  Moose,  N.  Y. 

WOMAN,  COOK  and  general  work  in 

boarding  house;  also  young  girl  to  work 
for  board  during  Summer.  ADVERTISER 
1890,  care  Rural  New-Yorker. 

WANTED  —  Middleaged  man  or  strong 
willing  boy,  do  light  farm  work.  Must 
be  able  to  milk;  Christian  home.  Good 
wages.  ADVERTISER  1891,  care  Rural 
New-Yorker. 

WANTED — Girl  to  assist  with  housework  in 
suburb,  4  miles  from  Syracuse.  Three 
girls,  4.  7,  10;  no  cooking,  some  laundry. 
$6.  MRS.  HOWARD  CANNON,  DeWitt,  N  Y 
Onondaga  County. 

WOMAN  TO  keep  modern  small  house  in 

Connecticut;  family  consists  of  mother 
and  three  children  14  to  18.  Own  room  and 
bath,  simple  cooking;  almost  new  house 
with  all  conveniences.  Will  pay  $60  a 
month  to  right  person.  All  details  in  letter. 
MRS.  CARL  SCHLAET,  Box  648,  Westport, 
Connecticut. 

WANTED — Intelligent,  refined  young  man 

who  loves  the  country,  desirous  of  learn¬ 
ing  to  be  houseman  in  simple  country  home 
Winter  m  town.  Write  fully.  Address 
K.  L.  S„  56  First  St.,  Albany,  N.  Y. 

WANTED  IN  New  Jersey,  single  farm  hand, 
must  be  good  milker  and  teamster.  $40 
to  $50  per  month,  room  and  board.  AD¬ 
VERTISER  1893,  care  Rural  New-Yorker. 

WANTED  —  Middleaged  man,  good  milker 

and  general  farm  worker;  or  man  and 
wife,  used  to  farm  work.  State  wages 
BOX  74,  Islip  Terrace,  Long  Island. 

HERDSMAN,  SMALL  growing  herd,  regis¬ 

tered  Holsteins,  13  cows,  17  heifers,  160 
acre  farm;  must  be  good  manager  and 
worker.  Single  man.  $40  month,  mainte¬ 
nance;  married  man,  small  family  only,  $55, 
3  room  bungalow,  all  city  conveniences. 
Write  stating  all  particulars.  BOX  575, 
50  East  Fordham  Road,  New  York  City. 


WANTED — Responsible  woman  for  general 
housework;  young  couple,  two  small 
children;  modern  country  home.  $30 
monthly.  ADVERTISER  1898.  care  Rural 
New-Yorker. 


WANTED.  FEMALE,  general  housework: 

small  family,  private  room.  $25  month. 
NIELAND  FARMS,  17-A.  One  mile  village, 
Warwick,  N.  Y.  or  telephone  Warwick  160. 


WANTED  HERDSMAN,  large  Guernsey  and 
Jersey  herd.  75  miles  New  York  City. 
Require  experienced  married  man  with 
small  family.  ADVERTISER  1900,  care 
Rural  New-Yorker. 


WANTED  —  Girl  for  general  housework, 
strong,  capable,  willing.  $50  per  month, 
good  home;  give  references.  BOX.  3, 
Basking  Ridge,  N.  J. 


POULTRYMEN,  (2),  thoroughly  experienced 
single  poultrymen  under  45,  draft  exempt. 
Write  ADVERTISER  1902,  care  Rural 
New-Yorker. 


HOUSEWORKER  —  Clean,  thorough,  light 
laundry;  two  children.  BOX  332,  Seaford, 
Long  Island. 


WANTED — Middleaged  woman  for  cooking 
and  housework  for  dairy  farm  on  Long 
Island.  Must  be  a  very  good  plain  cook. 
Salary  $40.  ADVERTISER  1903,  care  Rural 
New-Yorker. 


WANTED — A  good  dry-hand  milker,  married 
or  single;  modern  dairy.  Reply  JOHN 
DERSHIMER,  Alderson,  Pa. 


WANTED — Girl  with  references  for  house¬ 
work  in  physicians  home.  Two  adults. 
Uniforms  furnished;  wages  $10.  BOX  186, 
Danielson,  Conn. 


DELAVAL  SINGLE  unit  operators  and 
strippers;  must  handle  55  cows  three  times 
daily;  wages  $85  per  month  and  board.  AD¬ 
VERTISER  1905,  care  Rural  New-Yorker. 


COUPLE,  PROTESTANTS,  no  children- 
gardener,  handyman.  Wife,  laundress 
(electric  machines).  Board  extra  man 
Small  homey  year  around  estate.  Write  age 
nationality,  wages,  references.  BOX  164’ 
Harrison,  N.  Y. 


Northern  New  Jersey.  Woman  not  over 
3d  for  kitchen  and  light  housework;  modern 
appliances.  Must  be  personally  clean  AD¬ 
VERTISER  1907,  care  Rural  New-Yorker 


purebred  Guernseys.  Must  he  first  class 
dairyman,  good  milker,  sober  and  honest. 
Start  $65  plus  room  and  board.  ADVER¬ 
TISER  1909,  care  Rural  New-Yorker. 

SINGLE,  FIRST  class  milker  wanted-  $60 

monthly,  board.  ADVERTISER  1911,  ’  care 
Rural  New-Yorker. 


WANTED— General  farmer,  single,  capable 
.  handling  tractor  and  milk  cows.  No 
liquor;  sleep  in.  P.  O.  BOX  No.  198, 
Stamford,  Conn. 

WANTED— Sober,  single  man  for  general 

farm  work;  willing  to  board  himself.  $2 
a  day  with  furnished  cottage,  milk  and 
potatoes  ADVERTISER  1912,  care  Rural 
New-xorker. 

WANTED— Good  plain  cook;  $35  per  month 

with  room  and  board.  “GRAYLOCK.” 

?C,’ii°0lTDfCT.  cWldren,  1120  Constant 

Ave.,  Peekskill,  N.  Y. 

WANTED — Middleaged  man  to  work  with 

owner;  to  milk  10  cows  and  do  other 
farm  work.  $35  per  month  and  board  AD¬ 
VERTISER  1914,  care  Rural  New  Yorker 

GENERAL  HOUSEWORKER  (white);  small 
modern  home.  Summit,  N.  J.  Two  adults 
tY°  children;  must  be  pleasant  and  fond 
of  children;  own  room.  $30  start.  ADVER- 
TISER  1916,  care  Rural  New-Yorker 

GIRL,  GENERAL  housework;  five  room 

cottage,  all  conveniences  ^  family  of  three 
Suffern  N.  Y.  ADVERTISER  1917,  care 
Rural  New-Yorker. 

WANTED — Farm  hand,  white;  $50  month 

and  keep.  Also  boy  out  of  school  for 
Summer.  RUSSELL  PETERS,  Callicoon,  N.  Y. 

WANTED— Farm  hand,  good  milker,  willing 

'^rker;$o0  per  month,  board.  ARTHUR 
SCHUMANN,  Madison,  Conn. 

WANTED  —  Two  young  men  to  work  on 

commercial  poultry  farm.  Give  full  par- 

inonrS’  expected.  ADVERTISER 

1920,  care  Rural  New-Yorker. 

MIDDLEAGED  FARMER,  handy,  work 

alone  with  tractor,  small  farm  good 
home  and  meals.  $20  month  to  start 
E.  HAST,  29  East  64th  St.,  New  York  City. 

MANAGER,  FARMER,  complete  charge  200 

,,  acre  ,f.arm’  Orange  County.  Must  be 
thoroughly  experienced  in  care  purebred 
Jersey  cattle  and  care  of  land;  to  work 
with  and  capable  of  handling  men.  State 

iQ9oreoCe’  e£Perience,  age.  ADVER- 
TISEK  19-3,  care  Rural  New-Yorker. 

COUPLE  FOR  home  in  Connecticut,  plain 

cook,  houseworker,  gardener,  handyman - 
all  year  position.  $60  a  month  and  board. 

ages  ^nd  experience.  ADVERTISER 
1927,  care  Rural  New-Yorker. 

HONEST.  TRUSTWORTHY,  single  reliable 

man  on  poultry  and  farm;  must  be 
willing  worker  and  must  cooperate.  Not 
drink.  State  wages,  age,  references;  must 

New-Yorker. ADVERTISER  193°’  care  Rural 

WANTED  —  Energetic,  settled,  dependable 

couple;  childless.  Vermonters  or  foreign 
born.  Man  learn  brooding;  wife,  light 

farm  yrnodrk^/^g‘grading:  large  Poultry 
.  b°ard,  room,  moderate  wages 
while  learning  then  steady  increase.  Ex¬ 
cellent  opportunity  for  right  parties  No 

B  New^a0Crk0erADVERTISER  1933’  Care 

— Man  to  learn  fur  farming.  Must 

FTtR  rARM1*0^'  farm  raised.  MONTFERN 
r  UR  FARM,  Sharon,  Massachusetts. 

HERDSMAN — Small  growing  herd  of  pure- 

bred  Guernseys,  located  in  Hunterdon 
NeW  Jersey.  Must  be  familiar  with 
best  modern  dairy  practices  and  willing  to 

POsmonrai.4hrm^Srkr  This  is  a  Permanent 
position  with  good  living  conditions  and 

chance  for  real  recognition  of  one  who  can 

AD^RTlSERaiCq^ily-  Gi^e  ful1  Particulars. 
ADVERTISER  1938,  care  Rural  New-Yorker. 

WORKING  FARM  superintendent,  familiar 
with  purebred  dairy  cows  and  modern 

d? 1^«,,ftraCVCeS^ ’•  Als?.  have  some  knowledge 
o±  poultiy  farming.  Good  position  with  ideal 
conditions  is  offered  for  one  who  is  auali 
fied  Farm  located  in  New  Jersey,  approx  I 

Yorkly  Give  "fnlf  T/r?m  ,  metropolitan  New 
19°39k-  care" Rural  New-YorrkerADVERTISER 


Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  385. 


Y  A/ atuAailif.  y 

THE  WORLD’S 
MOST  IMITATED 
TRACTOR  j 
L  TIRE  A 


Rural  School  Notes 


Wappingers  Falls  School 

A  number  of  people  have  called 
my  attention  to  Edna  Manners’  an¬ 
swer  to  Mr.  Lacy’s  very  fine  letter 
in  your  magazine. 

I  am  one  of  the  people  who  be¬ 
lieved  that  Wappingers  Falls  and 
the  districts  in  the  immediate 
vicinity  needed  a  school  and  I  started 
to  work  for  that  school.  When  I 
found  that  the  Village  of  Wappingers 
Falls,  which  is  large  enough  to  have 
a  school  of  its  own,  intended  to 
build  a  “million  dollar  white 
elephant,”  I  rebelled.  I  opposed  this 
because  they  planned  to  ruthlessly 
break  up  the  natural  social  trends 
of  the  people  in  the  Hinterland, 
going  out  of  Dutchess  County  and 
into  Putnam  County  to  get  money 
enough  to  build  the  school.  I  do 
not  believe  in  aggression  in  these 
United  States  any  more  than  I  be¬ 
lieve  in  it  in  Europe. 

When  I  went  to  vote  against  the 
school,  I  met  a  man  who  has  worked 
in  village  politics  for  years  and  I 
am  quoting  his  remarks  just  to  show 
how  thoroughly  everyone  understood 
the  issues  involved.  I  quote: 

“Wappingers  is  going  to  build  the 
school  and  you  are  going  to  like  it.” 

“You  will  pay  for  the  school  and 
you  are  going  to  like  it.” 

“Wappingers  will  run  the  school 
and  you  are  going  to  like  it.” 

“You  are  going  to  send  your 
children  to  the  school  and  you  are 
going  to  like  it.” 

The  country  people  knew  this 
would  be  true  and  that  is  why  they 
fought  so  desperately.  Everyone 
knew  it  would  be  true. 

We  know  we  cannot  fight  the 
machine  that  is  running  the  school. 
We  know  that  the  State  Depart¬ 
ment  alone  can  clear  up  this  grave 
situation.  Therefore  when  we,  who 
had  worked  against  the  school,  went 
to  the  meeting  mentioned  in  Mr. 
Lacy’s  letter,  we  went  to  laugh  at 
a  farce.  However  when  we  heard 
a  man  from  the  village,  who  is  a 
lawyer,  cross  question  the  President 
of  the  Board  of  Education  as  to  why 
they  had  accepted  the  very  highest 
bid  when  they  bought  the  busses, 
we  found  it  most  interesting.  When 
the  election  of  officers  started  and 
we  heard  the  remarks  of  the  people 
around  us  and  saw  the  antics  of 
the  people  who  planned  to  “run  the 
school,”  we  realized  that  the  whole 
thing  was  utterly  revolting  to  any¬ 
one  who  wants  to  see  Democracy 
preserved.  Fanny  V.  W.  Boos 


Better  Rural  Schools 

[Here  is  a  statement  by  Roscoe 
Pulliarn,  of  Illinois,  Chairman  of 
Committee  on  Rural  Education,  re¬ 
printed  from  the  Journal  of  the 
National  Education  Association.] 

“Hitherto  the  consolidation  of  ex¬ 
isting  districts  into  much  larger  units 
to  make  it  possible  to  establish  more 
efficient  schools  on  city  graded  school 
models  has  been  generally  advocated. 
In  many  states  this  has  already  been 
done.  Where  it  has  npt  yet  been  done, 
we  should  aim  at  something  much 
better.  The  consensus  of  enlightened 
opinion  on  education  is  that  the  pre¬ 
vailing  type  of  graded  school  is  by 
no  means  a  wholly  satisfactory  in¬ 
stitution.  Among  other  weaknesses 
it  gives  too  little  opportunity  for  at¬ 
tention  to  the  individual  needs  of 
the  children,  and  does  not  adapt  it¬ 
self  enough  to  the  peculiar  educa¬ 
tional  resources  and  needs  of  the 
communities. 

“Hence,  as  we  plan  new  rural 
schools  to  take  the  places  of  those 
that  are  now  obsolete,  we  should  not 
be  bound  too  much  by  existing 
patterns.  The  ideal  rural  schools 
which  we  should  aim  to  establish 
should  be  planned  in  the  light  of  the 
best  current  thought  both  about  edu¬ 
cation  and  about  rural  life  values. 
They  should  be  designed,  in  plant 
and  in  program,  specifically  and 
minutely  for  the  job  they  are  to  do 
in  the  particular  communities  they 
are  to  serve.  We  should  plan  them 
so  that  they  may  utilize  to  the  ut¬ 
most  all  the  natural  advantages  for 
education  which  each  rural  com¬ 
munity  presents,  and  also  meet  all 
of  the  present  and  potential  educa¬ 
tional,  recreational,  and  social  needs 
of  the  people  as  they  develop.  They 
will  be  pre-eminently,  not  merely 
schools  for  children,  but  community 
schools,  in  the  best  sense  of  the 
word. 


“On  the  elementary  level,  this 
school  will  try  to  get  away  from  the 
traditional  eight  grades  as  much  as 
public  sentiment  will  permit,  recom¬ 
mending  children  for  future  edu¬ 
cation  elsewhere  on  the  basis  of 
general  accomplishment  and  ability 
rather  than  on  the  formal  completion 
of  six  or  eight  or  twelve  school 
grades.  The  school  will  not  have  a 
definite  terminus  at  all  for  young 
people  who  do  not  go  away  to  other 
schools  for  further  fulltime  edu¬ 
cation.  Such  young  people  witl  be 
encouraged  to  continue  to  use  the 
shops,  laboratories,  books,  recrea¬ 
tional  equipment,  and  other  facilities 
of  the  school  both  informally  and  in 
short  courses,  during  periods  of  lei¬ 


sure  on  the  farms.  Every  effort  will 
be  made  to  get  them  to  look  upon 
the  community  school  as  an  institu¬ 
tion  one  never  definitely  and  com¬ 
pletely  leaves.” 


Less  Head,  More  Heart 

It  sure  gave  me  a  thrill  when  I 
read  the  article  of  Mrs.  R.  C.  in  the 
March  22  Rural  New-Yorker  con¬ 
cerning  the  one-room  school.  Her 
ideas  and  mine  are  very  similar.  If 
our  educational  system  is  better  than 
50  years  or  so  ago,  why  do  we  not 
have  men  with  wisdom  enough  to 
solve  the  vexing  problems  which  con¬ 
front  the  world  today?  To  my  mind, 
men  like  Lincoln,  Franklin,  Washing¬ 
ton  and  Teddy  Roosevelt  are  not 
made  but  are  born  that  way.  Is  it 
not  a  fact  that  we  are  out  of  balance? 


Is  it  not  a  fact  that  we  have  too 
much  education  of  the  head  and  not 
enough  of  the  heart? 

Why  are  we  experiencing  scar¬ 
city  in  the  midst  of  plenty?  Our 
young  people  are  taught  that  a  suc¬ 
cessful  life  depends  on  a  school  and 
college  education.  Some  of  my  best 
friends  never  had  much  schooling,  yet 
they  have  a  wonderful  education  in 
spiritual  values.  The  great  trouble 
today  is  that  material  values  are  all 
that  concern  the  average  person  and 
until  this  attitude  of  mind  can  be 
changed  to  a  sound  realization  of 
spiritual  and  eternal  values,  we  will 
continue  to  fall  still  lower  in  our 
standards  of  living.  We  need  to  im¬ 
prove  the  moral  qualities  of  our 
teachers  regardless  of  the  kind  of 
buildings  we  have  for  our  children. 

Pennsylvania  c.  m. 


AVOID  TRACTION 


Only  Continuous  Traction  Bars 
Can  Give  Continuous  Traction 

Batfi.  MR.  EXTRA  TRACTION* 


Here 


only 


the 


tractor 


tire 


is 


with  “No  Teeth  Missing ”  in  its  tread  — just 
big,  rugged,  continuous  traction  bars  that  give  you  a 
strong,  sure  center-bite  in  every  inch  of  the  tread.  There 
are  no  small,  open  spaces  between  the  traction  bars  to 
cause  traction  leaks,  waste  power,  and  prevent  cleaning! 
You  can  actually  see  the  extra  traction  you  get  when 
you  measure  these  husky  traction  bars  with  your  own 
rule  —  as  much  as  215  extra  inches  per  tractor.  Just 
think  how  much  extra  power  you  get.  It  costs  you  not 
one  cent  more  and  you  don’t  have  to  take  anybody’s 
word  for  that! 

Here  is  the  most  efficient  self-cleaning  tread  on  the 
market.  All  dirt,  mud  and  trash  is  forced  out  of  the  big, 
unobstructed,  open  spaces  between  the  bars  as  they 
leave  the  ground. 

Because  of  triple-braced  construction,  you  get  16% 
greater  resistance  to  bending.  That  means  easier  riding, 
and  much  longer  wear.  Only  Firestone,  who  developed 
and  perfected  the  first  practical  pneumatic  tractor  tire, 

andputthefarmonrubbercangive 
1  you  these  patented  advantages. 

t  ''  /  „  {  Get  more  work  out  of  every  cent’s 

pf  ^  I  worth  of  gas  and  oil  you  put  in  your 

f  l  new  tractor  —  insist  on  Firestone 

t  '  m  ~  Ground  Grip  Tires.  Or  see  your 

f  §  j  local  Firestone  dealer  or  store  — 

|  jS  *  WmB  j  and  find  how  little  it  costs  to  change 
f.  W  V§ggif  i  over  your  present  equipment. 


.  .  .  Old  Dobbin  laughs  every 
time  he  hears  anyone  say/'An 
open  centergives  a  better  bite" 


A  complimentary  package  of  Burpee’s  new 
Idabelle  Firestone  Marigold  seeds  is  yours  for 
the  asking  at  your  Firestone  dealer  or  store. 


★  MR.  EXTRA  TRACTION  gets  his  name 
from  the  extra  traction  bar  length  on  every 
FIRESTONE  GROUND  GRIP  TIRE 


+  OttUdi  o*i 


GROUND  GRIP  TIRES 

BETTER  CLEANING  •  GREATER  TRACTION  •  LONGER  WEAR 

MORE  FARM  TRACTORS  ARE  EQUIPPED 
WITH  FIRESTONE  GROUND  GRIP  TIRES 
THAN  WITH  ANY  OTHER  MAKE  •  • 


The  Firestone  Tire  &  Rubber  Co.,  Akron,  Ohio 
Without  obligation  on  my  part,  please  send  me 
check  below): 

□  A  copy  of  the  new  Farm  Guide  Book. 

□  Information  about  the  Firestone  Farm  Tire  Payment 
Plan. 

□  Full  details  on  changing  over  my  farm  wagon  or 
spreader. 

□  Please  demonstrate  Firestone  Ground  Grip  Tires 
with  my  own  tractor  on  my  own  farm. 

□  Information  on  applying  the  new  Ground  Grip 
High  Bar  Tread  to  worn  tractor  tires. 

Make  and  model  of  tractor . . . 

Please  demonstrate  on . (date) 

Name . . . 

R.  F.  D.  or  Street  Number . 

Town . County . State .  6-0 


L istento  the  Voice  of  Firestone  ivith  Richard  Crooks,  Margaret  Sbeaks  and  Alfred  Wallenstein,  Monday  evenings,  N .  B.  C.  Red  Netu/ork 

Copr.  1941,  The  F.  T.  &  R.  Co. 


( 


t/»  —  r*  z 
r*1  — i  —  • 

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-i  U  • 

.  o  *> 

c-  t»  33 
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STATE  CCLL.AGTUC 


There’s  F  un  and  Health  in  Fishing — And  Sometimes  a  Good  Catch  of  Fish 


Photo— L.  H.  Barney,  Jr.,  New  Bedford,  Mass. 


Vol.  C. 


Published  Bi-Weekly  by  the  Rural  Publishing  Co.. 
333  W.  30th  St.,  New  York.  Price  Fifty  Cents  a  Year. 


June  28,  1941 


Re-entered  as  Second-Class  Matter 
Office  at  New  York,  N.  Y.,  under 


■  v.-., 


390 


The  RURAL  NEW-YORKER 


June  28,  1941 


Leaf  Troubles 


of  Ga 


*  leaves  of  our  dooryard  trees 
are  subject  to  a  number  of 
troubles,  some  of  which  are 
serious  and  damaging  and  spoil 
the  looks  of  many  of  them. 
In  warm  weather,  as  one  sits 
out-of-doors  for  pleasure  or  for  rest  and  en¬ 
joyment,  one’s  attention  is  often  focused  on 
the  discolored  or  distorted  leaves  of  maple, 
elm,  or  linden  and  one  is  led  to  ask  what  the 
trouble  is  there,  and  what  one  needs  to  do 
to  guard  against  loss  or  prevent  the  spread 
of  the  pest  that  is  just  getting  started. 

One  may  look  for  black  spots  on  maple; 
for  white  thin  patches  on  the  leav||  of  elms, 


Injured  leaves  of  -  garden  trees.  Top:  Tar  spots 
of  maple.  Left:  Gall  or  blisters  on  basswood 
leaves.  Right:  Leaf  miner  damage  on  birch,  elm, 
etc.  Destruction  of  all  affected  leaves  as  they 
fall,  or  before  they  drop,  helps  to  reduce  the 
trouble  in  succeeding  seasons. 


or  for  little  blisters  on  lindens.  One  may  see 
little  galls,  somewhat  like  small  cones,  on 
spruces  or  cedars.  It  is  well  to  be  curious  and 
get  interested  in  these  things  so  as  to  know 
what  to  do  in  order  to  preserve  the  health 
and  beauty  of  dooryard  trees. 

The  purpose  of  this  article  is  to  call  atten¬ 
tion  to  some  common  disorders  of  garden, 
park  and  dooryard  trees.  Most  of  these 
troubles  get  started  in  a  small  way  and  un¬ 
less  some  care  is  given  to  them,  much  damage 
may  be  done.  An  ounce  of  prevention  is  worth 
more  than  a  pound  of  cure;  and  causes  less 
trouble  later  in  applying  the  remedy.  With 
insects  and  diseases  this  is  particularly  true. 
Forestalling  trouble  is  the  very  best  kind  of 
economy  that  one  can  practice  for  it  may 
avoid  the  expense  of  replacement  plantings. 

Gall  Fly  Blisters 

Little  blisters  or  small  eruptions  on  the 
leaves  of  many  dooryard  plants  are  the  cause 
of  much  curiosity. 

Gall  flies  cause  small  blisters  or  eruptions 
on  many  plants  and  are  a  common  occurrence 
both  in  the  nursery  and  in  the  garden.  These 
galls  are  of  various  sizes  and  shapes  and 
colorations.  On  elms  and  willows  they  are 
usually  small  eruptions  which  are  much 
wrinkled  or  bloated  and  are  greenish  or 
brownish  on  the  upper  surface.  When  these 
little  structures  are  broken  open  they  are 
usually  found  packed  almost  solid  with  green¬ 
ish  or  brownish  lice,  properly  called  plant 
aphids.  These  galls  begin  as  small  structures, 
grow  rather  fast,  and  seem  to  be  full  grown 
by  mid-Summer.  They  may  be  found  on 
many  species  of  dooryard  trees  and  on  some 
kinds  of  shrubs.  There  are  many  different 
species  but  they  all  seem  to  have  about  the 
same  life  history.  One  species  causes  the 
small  bole-like  structures  seen  on  the  stem 
of  goldenrod  in  the  Fall.  Others  may  produce 
crude  pods  on  the  stem. 

If  the  infestations  are  few  and  within  reach 
they  can  be  collected  and  burned,  or  buried; 
if  numerous  the  leaves  should  be  raked  up 


Burlap  bag  drawn  over  a  red  cedar  to  prevent 
brown  burn  which  occurs  in  Winter. 

anxiety  among  property  owners  as  they  fear 
the  trees  are  going  to  die.  In  most  cases  the 
trouble  is  seasonal  and  the  plant  outgrows 
this  discolored  condition  before  Fall,  if  given 
good  care. 

The  appearence  of  brown  or  yellow  leaves 
on  evergreens  is  now  recognized  as  due  to 
shortage  of  water,  and  is  called  “winter  burn.” 
If  due  to  deficient  water  supply,  the  burn  is 
effected  when  the  ground  is  still  frozen  and 
the  tree  cannot  replace  the  water  loss  and 
in  consequence  the  needles  discolor.  Burn 
is  most  likely  to  occur  among  trees  set  but 
a  year  or  two,  or  in  those  planted  in  shallow 
soil  where  the  roots  cannot  get  the  necessary 
water  to  supply  the  top  and  keep  the  leaves 
normal  and  healthy.  Trees  grown  on  windy 
and  exposed  places  or  those  in  warm  protected 
places,  as  in  pockets  or  on  southern  exposures, 
are  most  subject  to  winter  brown.  Summer 
burn  occurs  during  a  drought. 

A  reduction  or  avoidance  of  brown  burning 
can  be  effected  by  improving  the  soil  con¬ 
ditions.  Apply  water  in  Summer  or  Fall 
during  dry  times;  but  not  in  the  Winter.  One 
may  build  up  the  soil  where  it  is  shallow  or 
ledgy,  by  adding  good  earth  near  the  trunk 
of  the  tree  or  shrub,  and  increasing  its  depth 


By  M.  B.  Cummings 


Cedar  apples  on  red  cedar  in  Winter  and  Spring. 

Cutting  the  galls  controls  the  rust. 

at  the  end  of  the  season  and  burned  or  buried. 
If  these  galls  are  numerous  enough  to  com¬ 
mand  attention  or  cause  alarm  the  trees 
should  be  thoroughly  sprayed  at  the  forepart 
of  the  season  when  the  leaves  are  from  two- 
thirds  to  three-fourths  full  size.  An  applica¬ 
tion  of  Black  Leaf  40  at  the  usual  strength, 
reinforced  with  a  small  amount  of  soap  to 
increase  spreading  qualities  (a  half  inch  cube 
to  a  gallon  of  spray),  and  then  a  tea  cup  of 
molasses  to  each  gallon,  will  make  an  adhesive 
spray  carrying  poison  which  will  dispatch  the 
flies  which  come  in  contact  with  it,  or  poison 
the  surfaces  which  they  inhabit.  In  case  of 
severe  infestations  a  second  application  the 
latter  part  of  June  will  be  highly  effective. 

Browning  of  Evergreens 

Arbor  vitae  or  cedar  and  some  other  ever¬ 
greens  often  show  a  browning  of  foliage  in 
Spring  or  Summer,  and  this  causes  some 


rden  Trees 

by  four  to  six  inches.  Then  as  Winter  ap¬ 
proaches  and  a  dry  time  comes  on  for  plants 
in  frozen  soil,  one  may  add  a  mulch  of  leaves 
or  loose  grass  or  even  peat  moss.  In  addition 
to  these  operations,  one  may  partly  cover 
small  plants  with  a  gunny  sack  or  burlap 
hood,  which  is  made  secure  against  wind.  This 
covering  will  reduce  the  loss  of  water  by 
shading  from  sun  on  warm  Winter  days  and 
thus  give  much  protection.  Spray  applied  in 
late  Fall  will  also  give  protection. 

In  case  the  brown  burn  on  cedars  and  other 
evergreen  trees  is  not  too  extensive,  one  may 
clip  off  the  discolored  twigs  carefully  with  a 
pair  of  small  shears,  a  process  which  will 
greatly  improve  the  looks  of  the  plants  at 
once;  then  if  the  soil  is  well  watered  and 
fertilized,  new  growth  will  take  place  in  a 
very  short  time. 

Leaf  Miner  Damages 

The  foliage  of  elms,  apples  and  other  species 
of  garden  trees  is  frequently  damaged  by  small 
white  worms  that  eat  out  the  inner  part  of  the 
leaves,  resulting  in  light,  nearly  transparent 
areas  of  one-half  to  one  inch  in  diameter.  A 
large  number  of  plants  are  often  disfigured 
and  damaged  by  several  species  of  small 
worms,  generally  referred  to  as  leaf  miners, 
that  live  within  the  leaves  in  the  maggot 
stage  and  eat  out  the  tissue  between  the 
upper  and  lower  surfaces.  These  creatures  can 
often  be  seen  by  holding  the  leaf  up  to  the 
light  at  a  proper  focal  distance  and  the  effects 
of  their  work  readily  disclosed.  A  small  lens 
or  magnifier  will  reveal  the  characteristic 
features  of '  these  small  worms.  Whitish 
blotches  which  are  nearly  transparent,  can  be 
seen,  involving  little  or  much  of  the  leaf,  de¬ 
pending  upon  the  number  of  infestations  and 
the  length  of  time  the  creatures  have  been 
eating. 

The  leaves  are  greatly  weakened  by  the 
worms.  The  mines  made  by  the  creatures 
are  points  from  which  disease  and  decay  may 
start,  but  the  chief  harm  is  the  disfiguration 
of  the  leaves,  which  are  unpleasant  to  look 
at,  and  are  often  the  cause  of  the  defoliation 
because  they  have  been  damaged  beyond  re¬ 
pair  and  cease  to  function  to  nourish  the  trees. 
Pests  of  this  sort  are  what  Lowell  had  in  mind 
when  he  said:  “There’s  never  a  leaf  nor  blade 
too  mean  to  be  some  happy  creature’s  palace.” 

While  no  very  real  satisfactory  means  of 
control  has  been  found,  often  the  damage  can 
be  either  forestalled  or  reduced  to  a  minimum 
by  spraying  the  trees  with  nicotine  sulfate, 
known  commonly  to  the  trade  as  Black  Leaf, 
at  a  strength  recommended  on  the  commercial 
package.  (Continued  on  Page  395) 


Rust  spots  on  apple  leaf  caused  by  spores  re¬ 
leased  from  cedar  apple  on  red  cedar  trees. 


<P*  RURAL  NEW-YORKER 


391 


Soil  Erosion  Control 

Millions  of  tons  of  valuable  fertile  soil  are 
lost  every  year,  by  wind  and  water  erosion 
of  our  land,  that  can  be  prevented  by  proper 
measures  of  control  through  cooperative  farm 
action  under  Federal  direction  and  the  super¬ 
vision  of  County  Agricultural  Extension 
Agents.  For  many  years,  some  of  the  leading 
agricultural  colleges  gave  considerable  at¬ 
tention  to  terracing  as  a  means  of  overcoming 
soil  washing  on  sloping  lands  and  while  many 
farmers  heeded  the  suggestion  given  by  these 
institutions  their  work  was  often  nullified 
because  of  a  lack  of  cooperation  on  the  part 
of  the  owners  of  adjoining  farms.  This  made 
is  necessary  for  the  Federal  Government  and 
State  authorities  to  provide  for  some  form 
of  community  and  district  cooperation. 

The  Soil  Erosion  Service  under 
the  Department  of  Interior  was 
established  in  September,  1933. 

However,  the  Soil  Conservation 
Service  under  the  Department  of 
Agriculture  was  not  set  up  until 
April,  1935. 

There  are  ten  regions  covering 
all  of  the  United  States  as  well 
as  Puerto  Rico,  Hawaii  and  Alaska 
now  established  by  the  Soil  Con¬ 
servation  Service.  Maine,  New 
Hampshire,  Vermont,  Massachu¬ 
setts,  Connecticut,  Rhode  Island, 

New  York,  Pennsylvania,  New 
Jersey,  Delaware,  Maryland,  and 
West  Virginia  are  in  the  North¬ 
east  Federal  Regional  district. 

The  present  local  districts  in 
New  Jersey  are  the  Morris- 
Warren  District  with  headquarters 
at  Hackettstown,  N.  J.;  the 
the  Camburton  District,  with  headquarters  at 
Moorestown,  N.  J.;  the  Freehold  District  with 
headquarters  at  Freehold,  N.  J.,  and  the  South 
Jersey  Soil  Conservation  District  with  head¬ 
quarters  at  Woodbury,  N.  J.  The  headquarters 
and  staff  of  the  Northeast  region  are  at  Upper 
Darby,  Pennsylvania. 

The  provisions  of  the  Soil  Conservation  Act 
make  it  possible  for  farmers  in  any  district 
who  wish  to  check  ravages  from  soil  erosion 
to  hold  a  referendum  in  order  to  determine 
whether  the  work  can  be  undertaken  on  a 
cooperative  basis.  This  Act  is  enabling  legis¬ 
lation  which  provides  a  means  whereby  farm¬ 
ers  interested  in  controlling  erosion  on  their 
farms  may  voluntarily  group  themselves  to¬ 
gether  and  request  the  formation  of  Soil 
Conservation  Districts  so  that  they  may 
participate  in  the  benefits  of  a 
nation-wide  Federal  Aid  Program 
of  Soil  Conservation  and  Erosion 
Control.  The  Act  is  so  drawn  that 
it  provides  liberal  aid  to  all  farm 
communities  interested  and  at  the 
same  time  safeguards  the  individ¬ 
ual  farmer  in  every  way  and  pro¬ 
tects  him  at  all  times  from  undue 
regulation  and  from  requirements 
that  might  be  impractical  for 
him  to  follow. 

The  Act  sets  up  for  adminis¬ 
trative  purposes  a  State  Soil  Con¬ 
servation  Committee  consisting  of 
the  Director  of  the  Experiment 
Station,  the  Director  of  Extension, 
the  State  Secretary  of  Agri¬ 
culture,  the  director  of  Conser¬ 
vation  and  Development,  the 
Master  of  the  State  Grange,  the 
President  of  the  State  Farm 
Bureau  and  one  resident  of  New 
Jersey  to  be  selected  by  the  Secre¬ 
tary  of  the  United  States  De¬ 
partment  of  Agriculture. 

Any  25  land  owners  may 
petition  the  State  Committee  for  permission 
to  organize  a  Conservation  District  which, 
when  formed,  will  enable  them  to  receive 
State  and  Federal  Aid  in  carrying  out  erosion 
control  practices  and  will  permit  the  carry¬ 
ing  out  of  research  and  demonstration  pro¬ 
grams  along  the  line  of  erosion  control.  All 
research  and  educational  work  must  be  in 
cooperation  with  the  Agricultural  College  and 
Experiment  Station.  The  formation  of  a  dis¬ 
trict  does  not  mean  that  individual  farmers 
must  cooperate  in  the  program  unless  they 
so  desire. 


After  receiving  a  petition,  the  State 
Committee  holds  hearings  in  the  proposed 
district  and  finally  conducts  a  referendum  at 
which  all  land  owners  in  the  area  may  vote. 
A  district  may  not  be  established  unless  a 
majority  of  the  votes  cast,  representing  51 
per  cent  of  the  acreage,  are  in  the  affirmative. 

Three  local  property  owners,  appointed  by 
the  State  Committee,  are  the  supervisors  of 
the  district  and  have  charge  of  all  erosion 
control  plans  in  the  area.  It  is  their  duty  to 
provide  landowners  with  as  much  infor¬ 
mation  and  assistance  as  may  be  available. 
This  assistance  consists  of  advice  and  any 
instruction  requested  in  regard  to  carrying 
out  -the  plans  of  the  supervisors  but  in  no 
case  is  any  financial  assistance  given.  In  some 
of  the  conservation  districts,  machinery 
needed  in  terracing  and  grading  is  owned  by 


Photo  —  Genevieve  E.  Smith,  Holland.  N.  Y. 

These  farm  horses  owned  by  John  Rice,  of  Holland,  N.  Y.,  are  alert,  de¬ 
pendable  and  always  on  the  job. 

the  district  and  is  loaned  to  farm  owners  who 
desire  the  use  of  this  machinery.  Farms  as 
small  as  three  acres  may  be  included  in  a 
Conservation  District.  No  specific  penalities 
are  designated  for  a  farmer  who  refuses  to 
join  the  cooperative  association  but  he  may 
be  liable  to  a  suit  at  law  for  any  damages 
caused  to  adjoining  property  and  the  penalty 
is  left  to  the  judgment  of  the  court. 

The  soil  conservation  districts  in  New  Jersey 
that  have  been  established  in  the  last  few 
years  have  proved  very  popular  and  appli¬ 
cations  are  constantly  being  received  from 
farmers  who  either  wish  to  join  districts  al¬ 
ready  established,  or  who  desire  to  have  new 
cooperative  districts  established  in  which 
they  can  have  their  farms  incorporated. 

After  a  district  has  been  in  operation  for 


Five-year-old  Jersey  and  her  three  heifer  calves  on  the  Elmer  Spies  farm , 

Lyons,  N.  Y. 

some  time,  public  opinion  may  suggest  the 
desirability  of  land-use  regulations  which 
would  specify  certain  desirable  erosion  con¬ 
trol  practices  for  use  under  particular  cir¬ 
cumstances.  Such  practices  might  include  the 
use  of  winter  cover  after  cultivated  crops, 
etc.,  and  would  be  for  the  protection  of  all 
lands  from  damage  resulting  from  the  use 
of  bad  practices  on  adjoining  farms. 

The  supervisors,  with  the  approval  of  the 
State  Committee,  may  draw  up  such  regu¬ 
lations  but  must  give  all  land  owners  due 
notice  of  their  plans  and  may  not  put  such 


regulations  into  effect  if  owners  of  25  per  cent 
or  more  of  the  land  in  the  area  offer  objection. 
If  a  landowner  fails  to  observe  such  land  use 
regulations  and  such  non-observance  causes 
damage  to  other  lands  in  the  district,  the 
supervisors  are  permitted  to  file  a  Bill  of 
Complaint  against  the  violator  in  the  Court 
of  Chancery  and  the  Court  may  issue  an  order 
requiring  the  defendant  to  conform  to  the 
land-use  regulations.  Should  the  land  owner 
still  fail  to  carry  out  the  necessary  operations, 
the  Court  may  authorize  the  supervisors  to 
enter  upon  his  lands  and  to  carry  out  the 
work  and  recover  the  actual  costs  from  such 
landowner.  As  a  protection  to  the  individual 
landowner,  the  law  requires  that  every  dis¬ 
trict  setting  up  land-use  regulations  must  also 
establish  a  Board  of  Adjustment  consisting 
of  three  members  to  be  appointed  by  the  State 
Committee.  Any  landowner  with¬ 
in  the  district  who  feels  that  the 
regulations  adopted  should  not 
apply  to  his  land,  may  appeal  to 
this  Board  of  Adjustment  for  a 
variance  from  such  regulations 
insofar  as  they  constitute  an  un¬ 
due  hardship  in  this  particular 
case.  The  Board  of  Adjustment 
has  authority  to  grant  justified 
relief.  The  landowner,  still  feeling 
aggrieved  after  the  decision  by 
the  Board  of  Adjustment,  may 
further  appeal  his  case  to  the 
Courts.  Landowners  within  an  es¬ 
tablished  district  may  at  any  time 
petition  supervisors  for  amend¬ 
ment  or  discontinuance  of  land- 
use  regulations. 

In  every  plan  for  soil  conser¬ 
vation  cooperative  community 
action  and  coordination  of  effort 
are  essential  to  success.  No  farmer  alone  can 
accomplish  much  if  his  neighbor  on  the  ad¬ 
joining  higher  level  farm  makes  no  effort  to 
stop  soil  erosion  and  dumps  on  the  lower-level 
farm  all  of  his  run-off  water  and  accompaning 
soil  wash.  The  essentials  to  success  involve 
cooperation  terracing,  contour  plowing,  and 
the  use  of  proper  alternating  strip  crops.  In 
a  group  of  three  terraces,  the  middle  terrace 
is  usually  planted  in  a  row  crop,  while  the 
upper  and  lower  terraces  may  be  planted  to 
hay  crops  or  other  crops  of  level  or  flat  plant¬ 
ing.  The  row  crop  is  planted  in  contour  rows, 
that  follow  in  outline  the  contour  of  the  knoll, 
hill  or  mound.  The  crooked  rows  of  the  row 
crop  in  the  middle  terraces  may  offend  the 
eye  of  the  orthodox  farmer,  but  on  second 
thought  he  usually  realizes  that  these  crooked 
rows  following  the  contour  of  the 
hills  or  ridges,  prevent  soil  ero¬ 
sion  and  help  to  store  up  soil 
moisture  that  may  be  needed 
later  in  a  period  of  scanty  rain 
fall  to  insure  the  future  growth 
and  maturing  of  the  crop. 

To  farm  successfully  and  con¬ 
tinuously  on  steep  hillsides  has 
always  been  a  major  problem  to 
the  farmer.  The  difficulty  of  hold¬ 
ing  the  land  has  been  easily  recog¬ 
nized  because  on  these  steep  slopes 
erosion  progresses  at  a  rapid  rate 
and  is  visible  from  year  to  year. 
While  the  same  destructive  move¬ 
ment  of  soils  has  been  taking 
place  on  the  more  gentle  slopes, 
it  is  not  as  spectacular  and  usu¬ 
ally  has  been  overlooked  until 
most  of  the  productive  top  soil 
was  gone  from  the  fields  and  the 
plows  began  turning  up  the  in¬ 
fertile  subsoil. 

In  contrast  to  the  elaborate 
systems  of  terracing  constructed 
by  ancient  peoples,  farmers  in 
California,  Eastern  Ohio,  Western  Pennsyl¬ 
vania,  Kentucky,  Wisconsin,  Minnesota,  New 
York  and  New  Jersey,  and  other  places  in 
the  United  States  have  developed  a  system 
of  successfully  farming  their  steep  slopes 
that  has  the  good  points  and  omits  many 
of  the  bad  features  of  the  ancient  methods 
of  hillside  farming. 

In  parts  of  the  South  this  work  has  been 
particularly  successful.  There  with  the  bare 
and  unfrozen  ground,  every  winter  storm  is 
a  potential  erosion  problem.  Terracing  and 
strip  cropping  handle  it.  John  W.  Wilkinson 


*P*  RURAL  NEW-YORKER 


June  28,  1941 


392 

Peat — Its  Nature  and  Value  to  Horticulture 


By  H.  B 

When  the  ill-fated  German  trans¬ 
atlantic  passenger  liner  Columbus 
was  scuttled  by  its  crew  and  sank 
in  the  Atlantic  scarcely  more  than 
a  year  ago,  it  carried  with  it  memo¬ 
ries  of  more  pleasant  nature.  A 
few  months  earlier  when  she  lay 
in  dock  in  New  York  harbor  she 
was  visited  by  a  group  that  was  in¬ 
specting  a  passenger  liner  for  the 
first  time  and  was  duly  impressed 
by  her  size  and  appointments  —  a 
luxurious  travelling  hotel.  And,  on 
that  occasion,  from  one  of  the  deep 
*  hatches  that  extended  like  a  10-story 
elevator  shaft  from  the  upper  decks 
clear  down  to  her  keel  were  being 
unloaded  thousands  of  bales  of 
German  peat  moss,  brought  across 
the  ocean  on  the  western  trip  as 
ballast.  Those  days  are  past,  and 
with  their  passage  comes  the  urge 
in  various  parts  of  the  country  for 
the  development  of  a  domestic 
supply  of  peat. 

What  is  peat?  This  is  a  very  im¬ 
portant  place  to  begin,  because  half 
of  the  misunderstandings  and  mis¬ 
conceptions  about  peat  and  its  uses 
are  due  to  the  great  variety  of  ma¬ 
terials  labelled  “peat,”  ranging  all 
the  way  from  the  peat  used  as  fuel 
in  Ireland  to  the  muck  land  used  for 
vegetable  crops.  To  make  no  distinc¬ 
tions  in  peat  is  almost  as  bad  as  con¬ 
sidering  olive  oil,  caster  oil,  fuel 
oil,  and  banana  oil  as  having  similar 
properties  just  because  they  are  all 
called  “oil.” 

Technically,  peat  is  an  accumu¬ 
lation  of  organic  matter  from  plants 
which  occurs  either  under  water  or 
in  a  water-saturated  environment,  as 
in  a  bog,  so  that  rapid  decomposition 
does  not  take  place  (Fig.  1).  Nor¬ 
mally,  in  the  presence  of  air,  organic 
materials  of  this  kind  are  decom¬ 
posed  rapidly  through  the  activity 
of  micro-organisms.  In  the  environ¬ 
ment  under  which  peat  is  formed, 
not  only  is  decomposition  checked 
but  also  the  materials  develop  a 
characteristic  resistance  to  further 
oxidation,  and  there  is  an  accumu¬ 
lation  of  acids.  Usually  peat  is  brown 
in  color,  usually  it  is  found  in  layers, 
and  usually  these  layers  include 
layers  of  blackish  material  where  in 
bygone  ages  the  water  level  was  low 
and  so  permitted  rapid  decompo¬ 
sition  of  those  particular  strata. 
Black  muck  soils  are  examples  of 
surface  materials  of  this  type.  The 
peat  for  fuel  in  Ireland  is  less  oxi¬ 
dized  and  therefore  can  be  used  for 
heat  just  as  any  other  undecomposed 
plant  material,  as  “Buffalo  chips” 
were  used  by  western  settlers  in  the 
Western  Plain  States  in  pioneer  days. 

But  fully  as  important  as  the 
submergence  of  the  material  is  the 
type  of  plant  material  that  is  ac¬ 
cumulated.  That  is  to  say,  if  it  were 
possible  for  corn  stalks  to  have  ac¬ 
cumulated  naturally  in  this  way  over 
a  period  of  thousands  of  years,  there 
would  very  likely  be  developed  a 
material  which  might  be  called 
“corn  stalk  peat.”  Likewise,  if  the 
material  is  an  accumulation  or  reeds 
or  sedges  it  is  frequently  called 
“sedge  and  reed  peat.”  If  is  consists 
of  forest  litter  and  leaves  it  is  called 
“forest  peat”  or  “woods  peat.”  Or, 
if  it  is  largely  sphagnum  moss  it  is 
called  “moss  peat”  or  more  common¬ 
ly  and  perhaps  incorrectly  “peat 
moss.” 

Anyone  who  will  take  the  time 
can  largely  determine  these  facts  for 


.  Tukey 

himself,  because  plant  parts  can  be 
seen  in  the  peat.  That  is,  if  it  is  a 
woods  peat,  portions  of  leaves  and 
twigs  will  be  found.  If  rt  is  a  sedge 
and  reed  peat,  the  fibrous  roots  and 
portions  of  long  reed  leaves  will  be 
found.  If  it  is  a  sphagnum  peat,  it 
is  possible  to  see  the  sphagnum 
moss  leaves. 

Inasmuch  as  the  accumulation 
occurs  over  a  period  of  time,  it  is 
to  be  expected  that  the  climate  or 
drainage  might  have  changed  and 
that  the  plant  growth  might  have 
changed.  That  is  another  reason  why 
a  peat  deposit  commonly  comprises 
bands  of  different  colors  and  of 
different  materials,  frequently  con¬ 
sisting  of  a  few  feet  or  inches  of 
one  type  of  peat,  as  sphagnum  above 
a  few  feet  of  sedge  and  reed,  (Fig. 
4)  or  perhaps  a  layer  of  woods  peat 
under  sedge  peat  (Fig.  3).  And  that 
is  why  it  is  easy  to  get  into  an 
argument  over  a  handful  of  peat  as 
to  whether  a  particular  deposit  is 
moss  peat  or  sedge  and  reed  peat 
or  just  what.  It  merely  emphasizes 
that  peat  must  be  bought  by  specifi¬ 
cation  as  to  what  it  is  rather  than 
by  specification  as  to  the  geo¬ 
graphical  location  of  the  deposit. 
Because,  of  course,  peats  composed 
of  different  plant  accumulations  vary 
in  their  properties  and  values. 

For  example,  peat  moss  is  98  or  99 
per  cent  organic  matter,  is  very  acid 
(pH  3.0  to  4.5),  is  low  in  nitrogen 
(about  1  per  cent)  and  ash  (1.5  to 
3.0  per  cent),  and  will  absorb  6  to 
15  times  its  dry  weight  of  water. 
Coarse  materials  are  good  for  bed¬ 
ding  and  poultry  litter,  while  finer 
materials  are  best  for  horticultural 
purposes.  Sedge  and  reed  peat  is  80 
to  95  per  cent  organic  matter,  is 
moderately  acid  (pH  4.5  to  6.5), 
carries  somewhat  more  nitrogen  than 
peat  moss  (2.0  to  3.5  per  cent)  and 
ash  (5  to  30  per  cent),  and  will  ab¬ 
sorb  from  3  to  12  times  its  dry  weight 
of  water.  It  is  equally  valuable  for 
composting  in  the  soil  and  as  a 
surface  mulch.  Forest  peat  is  75  to 
90  per  cent  organic  matter,  is  acid 
(pH  3.0  to  4.5),  and  will  absorb  4 
to  8  times  its  weight  of  water.  It  is 
valuable  for  soil.improvement.  Peat 
soil  or  sedimentary  peat  is  60  to  80  per 
cent  organic  matter,  moderately  acid 
or  even  alkaline  (pH  4.5  to  8.0),  and 
may  absorb  only  a  few  times  its 
weight  of  water.  It  is  valuable  for 
soil  improvement. 

Further,  peat  as  sold  may  vary 
considerably  in  moisture  content. 
Even  marketable  “dry”  peat  carries 
30  to  35  per  cent  moisture.  As  an 
illustration  of  how  two  samples  of 
peat  may  vary,  Selman  Waksman 
of  the  New  Jersey  Experiment  Sta¬ 
tion,  to  whom  the  writer  is  indebted 
for  the  profile  diagrams  and  part 
of  the  material  in  this  article,  gives 
an  analysis  of  two  commercial  peats, 
the  one  carrying  1,300  pounds  of 
moisture,  640  pounds  of  organic 
matter,  and  60  pounds  of  ash  per 
ton,  and  the  other  carrying  1,600, 
300,  and  100  pounds  respectively  of 
the  same  materials.  In  other  words 
the  first  sample  carries  over  twice 
as  much  organic  matter  per  ton  as 
does  the  second,  and  it  is  organic 
matter  which  one  purchases  when 
one  purchases  peat.  Peat  is  not  a 
fertilizer  in  the  ordinary  use  of  the 
term. 

But  because  it  is  a  fine  source  of 
organic  matter,  because  this  organic 


A  sedge  and  reed  bog  in  the  making  in  Northern  Illinois. 


matter  is  of  a  type 
that  resists  rapid  de¬ 
composition,  and  be¬ 
cause  of  its  high 
moisture  holding  ca¬ 
pacity,  peat  has  a  real 
place  in  horticulture 
and  agriculture.  It 
serves  primarily  as  a 
soil  conditioner — binds 
sand,  loosens  clay, 
permits  better  perme¬ 
ation  of  water  and 
air,  increases  the 
availability  of  mineral 
plant  foods,  favors 
root  penetration,  and 
improves  moisture 
holding.  Mixed  with 
soil  one-fourth  to  one- 
half  by  volume  it  is 
a  valuable  top  dress¬ 
ing  for  lawns  and 
golf  courses.  Com¬ 
posted  with  manure 
it  makes  a  splendid 
material.  It  can  be 
used  to  smother  weeds 
in  a  flower  garden, 
-it  makes  an  excellent 


Sphagnum, 

little 

decomposed 


Sphagnum , 

well 

decomposed 


Wood  and 
sedge  peat 


Sedimentary 

peat 


Clay 


v-  v  v  -V '  ”  v 

V  \/  N/  N/  \/  N/  v  V  V  ^  ^ 
'  V  v  V'  V/  N/  \X .  Y  NX 

/  S/  \/  v/  \/  x/  Y/  \s 

v/  v  v  **v*yvf< y 

\/  V'  \/\» 

V  N/  v  ^ 

•••/  \/  \/  V"  V/  \/ 


Top:  Profile  of  a 

peat  moss  deposit. 


Center:  Profile  of  a 
forest  peat  deposit. 


Bottom:  Profile  of  a 
sphagnum  sedge  and  reed  peat 
deposit. 


_V.v 


f  v  ' 

.  v  Forest 
'  \/  -  peat 
\/  \  / 

M  Tree 
stumps 

A 

\zrrZl  Colloidal 
- —  peat 


v.v.v  Sand 

bottom 


surface  mulch,  and  if 
one  could  secure  it 
cheaply  enough  by  the 
truck  load  it  would 
work  wonders  in  im¬ 
proving  a  garden. 

The  writer  has  often 
felt  that  many  small 
home  owners  and 
gardeners  would  se¬ 
cure  better  returns  for 
their  money  from  a 
purchase  of  moss  peat 
than  from  a  similar 
amount  spent  for  com¬ 
mercial  fertilizer — for 
the  reason  that  most 
gardens  and  home 
plots  are  more  likely 
to  be  handicapped  by 
poor  physical  con¬ 
dition  of  the  soil  than 
low  fertility.  Further 
there  is  the  tendency 
to  “overdo”  fertilizer 
applications.  The  writ¬ 
er  has  seen  window 
boxes  so  heavily  fer¬ 
tilized  with  commer¬ 
cial  fertilizer  that  no 
plant  could  live  in 
them. 

At  the  Experiment 
Station  at  Geneva, 
peat  moss  has  been 
used  as  a  top  dress¬ 
ing  on  seed  beds  in  heavy  soil 
and  has  doubled  the  emergence 
of  seedlings.  Used  mixed  with  the 
soil  in  the  tree  hole  at  the  time  of 
transplanting  trees  on  heavy  soils  it 
has  hastened  starting  of  the  trees 
and  improved  growth  in  wet  years 
when  soil  aeration  was  poor.  Used 
in  propagation  beds  it  has  increased 
the  percentage  of  rooting  aim.  the 
type  of  rooting.  Thus  it  is  evident 
that  peat  has  a  wide  variety  of  uses 
in  horticulture  and  gardening. 

Until  now  the  availability  of  a 
European  product  has  not  been 
favorable  to  development  of  Ameri¬ 
can  peat  deposits.  But  with  the 
European  supply  shut  off,  and  with 
American  horticulture  becoming  con- 


Sedge  -peat , 
decomposed 


Sedge  peat , 
unde composed 


^v^Vy  Woody  peat 

V 

*  Y  V 

Shells  in 
peat 


•  ‘Sedimentary 
_  peat 


Clay 


scious  of  the  value  of  peat,  there  is 
no  reason  why  American  deposits 
will  not  be  developed.  There  are 
literally  thousands  of  them  scattered 
throughout  the  country — over  200,000 
acres  of  peat  in  New  Jersey  alone — 
so  that  most  localities,  especially  in 
the  North,  should  be  able  to  find  and 
see  developed  a  not  too  distant 
supply,  perhaps  for  bulk  delivery. 
This  is  a  matter  of  local  investigation 
of  supplies  and  seeing  what  can  be 
done  in  marketing  them. 

It  will  be  a  great  day  when  peat 
can  be  removed  from  the  class  of 
“luxury”  garden  •  items  and  be 
secured  easily  in  quantity  at  a 
modest  price. 


7ht  RURAL  NEW-YORKER 


393 


Plan  for  the  Fruit  and  Vegetable  Industry 

By  Edward  S.  Dixon 


For  a  long  tome  we  have  known 
that  there  is  something  radically 
wrong  with  our  system  of  distri¬ 
bution  of  fresh  fruits  and  vegetables. 
In  spite  of  that  realization,  no  par¬ 
ticular  effort  has  been  made  to  bring 
about  any  constructive  changes. 

A  few  months  ago,  in  Washington, 
D.  C.,  a  huge  nationwide  cooperative 
was  formed,  primarily  made  up  of 
producers.  The  purpose  of  this  or¬ 
ganization  was  to  obtain  a  more 
orderly  and  economical  method  of 
marketing  of  these  producers’  pro¬ 
ducts,  to  clarify  our  ideas  about  dis¬ 
tribution,  to  obtain  a  better  under¬ 
standing  of  our  present  system,  and 
during  this  study,  to  prepare  our¬ 
selves  for  some  valuable  new  slants. 
In  this  connection  a  few  facts  about 
our  present  system  of  handling  fresh 
fruits  and  vegetables  would  be  in 
order  here  to  explain  why  it  is  so 
cumbersome,  expensive,  and  un¬ 
economical. 

In  the  first  place,  there  is  entirely 
too  much  duplication  and  over¬ 
lapping.  We  have  somewhere  be¬ 
tween  5,000,000  and  10,000,000  farm¬ 
ers  producing  fruits  and  vegetables, 
every  one  of  whom  is  a  separate 
selling  agency  for  whatever  he  in¬ 
dividually  grows.  In  the  production 
end,  there  is  no  overlapping,  but  as 
far  as  selling  is  concerned,  there  is 
much  duplication  and  overlapping. 
The  shipper  buys  from  either  poor¬ 
ly  informed  or  incorrectly  informed 
farmers  who  all  too  often  sustain 
heavy  losses.  In  these  cases,  the 
farmer’s  loss  is  not  the  shipper’s 
gain,  for  in  this  disorganized  dis¬ 
tributive  system,  the  shipper  is  often 
as  poorly  informed  as  the  grower. 

The  real  trouble  starts  with  the 
dealers.  Each  dealer  has  an  office 
and  warehousing  space.  He  has  one 
or  more  road  men  or  buyers.  He  has 
a  bookkeeping  department.  He  has 
a  sales  force,  or  he  may  possibly 
act  as  his  own  salesman.  He  has 
unlimited  territory  in  which  to  sell. 
But  he  overlaps  with  other  dealers 
in  his  buying.  He  overlaps  with 
receivers  in  his  selling,  and  is  spend¬ 
ing  valuable  overhead  attempting  to 
buy  of  the  farmers  and  who  have 
already  been  contacted,  at  the  same 
time  spending  money  on  letters, 
wires  and  telephone  calls  in  an  at¬ 
tempt  to  either  sell,  joint  or  con¬ 
sign  shipments  to  the  same  receivers. 
He  is  also  spending  money  in  the 
maintenance  of  warehousing  and 
packing  house  space  which  is  far 
more  than  adequate  for  the  needs 
of  the  territory  he  serves. 

In  like  manner,  our  receivers  are 
in  a  comparable  predicament.  Every 
receiver  has  an  office  and  warehouse 
space.  Many  have  buyers  or  solici¬ 
tors.  They  too  have  their  bookkeep¬ 
ing  departments,  their  sales  forces, 
unlimited  territory  in  which  to  buy 
or  solicit,  and  an  unlimited  territory 
in  which  to  sell.  They  also  overlap. 
They  are  all  attempting  to  either 
buy,  joint  or  receive  consignments 
from  the  same  shippers — which 
causes  a  duplication  of  letter,  wire 
and  telephone  costs.  Whenever 
there  is  a  slight  advance  in  the 
market,  every  receiver  contacts 
every  dealer  and  encourages  ship¬ 
ments,  which  again  is  expensive  and 
incidentally  often  causes  gluts,  a 
piling  up  of  supplies  which  far  ex¬ 
ceed  consumptive  demands. 

After  these  fruits  and  vegetables 
arrive,  we  again  find  numerous 
duplications.  Every  receiver  is  at¬ 
tempting  to  sell  to  the  same  buyers, 
causing  additional  selling  costs. 
Every  receiver  maintains  store  space 
and  many  have  transportation  facili¬ 
ties.  Since  the  buyers  purchase  from 
various  receivers,  it  is  often  neces¬ 
sary  for  four  or  five  receivers  to 
make  separate  deliveries  of  small 
quantities  to  the  different  buyers, 
thus  accumulating  the  wastage  of 
duplication. 

In  this  dog-eat-dog'  method  of  dis¬ 
tribution,  no  one  has  the  slightest 
idea  of  the  daily  shipments  to  each 
market.  Everyone  is  trying  to  beat 
the  other  fellow,  with  the  result  that 
far  too  large  quantities  are  shipped, 
which  in  turn  cause  market  gluts 
with  resulting  losses.  This  same  lack 
of  method  often  causes  bare  markets 
as  well,  which,  while  it  is  enjoyed 
by  the  fortunate  few  who  happen 
to  own  the  few  available  supplies, 
still  is  wholly  undesirable  from  the 
standpoint  of  orderly  marketing. 

Why  hasn’t  this  bunglesome  sys¬ 
tem  been  relegated  to  the'  ash  pile 


and  a  more  economical  and  intelli¬ 
gent  system  instituted?  The  tendency 
to  go  on  in  the  same  old  way  is 
too  strong;  the  desire  to  think  and 
plan  is  too  weak.  Shippers  and  re¬ 
ceivers  have  been  altogether  too 
lethargic.  They  seem  to  feel  that  the 
perishable  business  should  enjoy 
special  privileges  which  manufac¬ 
turing  firms  do  not.  They  have 
taken  the  attitude  that  “what  was 
good  enough  for  father  is  good 
enough  for  me,”  and  that  stream¬ 
lining  and  stepping  up  efficiency  are 
not  integral  parts  of  their  business. 

In  the  South  and  West  many  co¬ 
operative  marketing  agencies  have 
been  formed  and  are  doing  an 
efficient  job.  It  may  be  that  con¬ 
ditions  in  the  North,  Central  and 
Eastern  sections  of  the  United  States 
do  not  lend  themselves  as  handily 
to  the  form  of  organization  employed 
in  the  South  and  West.  There  are 
many  small  growers  in  these  three 
sections  raising  the  same  crops  over 
a  much  wider  area,  thus  making  it 
much  more  difficult  to  work  out  any 
united  plans.  Whenever  any  co¬ 
operative  moves  have  been  started, 
the  tendency  has  been,  to  attempt 
to  copy  after  the  South  and  West, 
and  quite  naturally  the  results  have 
been  disastrous. 

Our  problem  of  distribution  here  in 
the  East  is  a  problem  for  the  whole 
trade,  from  the  producer  right  on  up 
to  the  retailer.  The  producers  cannot 
solve  it  without  the  cooperation  of 
the  shippers  and  receivers,  nor  can 
the  shippers  and  receivers  get  very 
far  without  working  with  the  pro¬ 
ducers.  Shippers  and  receivers 
could  of  course  raise  their  efficiency 
considerably  by  cutting  out  a  large 
part  of  this  duplication  and  over¬ 
lapping,  and  groups  of  them  could 
combine  with  central  packing  and 
selling  agencies  and  central  buying 
and  receiving  agencies.  That  would 
be  a  mighty  step  forward.  But  this 
move  would  not  necessarily  acquaint 
shippers  and  receivers  with  the  pro¬ 
ducer’s  problems.  It  is  my  conten¬ 
tion,  therefore,  that  any  betterment 
in  the  position  of  the  trade  as  a 
whole,  but  primarily  that  of  the  pro¬ 
ducers,  must  come  as  a  result  of  in¬ 
tensive  cooperative  efforts  on  the 
part  of  everyone  concerned. 

The  second  conclusion  reached  is 
that  we  must  change  our  whole  at¬ 
titude  and  philosophy  to  one  of 
“live  and  let  live.”  The  “knife-the- 
other-fellow”  attitude  seems  to  be 
one  of  the  greatest  banes  to  the 
existence  of  profitable  agriculture. 
There  is  probably  no  business  wrhich 
is  more  cut-throat  than  the  fresh 
fruit  and  vegetable  industry.  When 
a  manufacturer  produces  an  article, 
he  figures  his  costs,  adds  his  profit 
and  the  price  is  quite  definitely  set. 
The  wholesaler  or  jobber  must  pay 
that  price  or  go  without.  In  our  in¬ 
dustry  the  producer  raises  his  crops 
and  figures  his  costs  and  profit,  but 
when  it  comes  to  demanding  his 
price,  it  means  absolutely  nothing. 
He  takes  what  he  can  get,  and  that 
is  all  too  often  less  than  the  cost 
of  production  alone,  to  say  nothing 
of  an.y  profit.  Nearly  everything  in 
this  business  is  sold  by  dickering  and 
it  is  only  on  rare  occasions  that  a 
seller  can  ask  a  certain  price  and 
not  have  to  make  one  or  more  con¬ 
cessions  before  the  sale  is  consum¬ 
mated. 

What  can  be  done  to  bring  about 
this  change?  I  doubt  whether  a 
nationwide  cooperative  organization 
would  be  practical  now,  for  several 
reasons.  In  the  first  place,  there  are 
no  sponsoring  organizations  to  in¬ 
stigate,  organize,  and  steer  such  a 
huge  undertaking  as  would  be  neces¬ 
sary.  The  Farm  Bureau,  Grange,  etc. 
would  undoubtedly  be  glad  to  help 
but  actual  sponsorship  of  such  or¬ 
ganizations  is  not  within  the  scope  of 
their  powers.  Our  trade  organi¬ 
zations  would  not  cooperate,  because 
many  of  their  members  would  fear 
that  they  might  lose  their  jobs.  At 
present,  the  government  is  the  only 
log'^s1.  sponsor  left,  but  it  hardly 
seems  that  government  control  of 
this  industry  is  imperative  or  desir¬ 
able.  With  lack  of  such  sponsoring 
organizations,  there  is  the  added  fact 
that  there  is  no  one  to  finance  such 
a  project.  And  in  the  third  place, 
sufficient  data  or  experience  have  not 
yet  been  collected  to  permit  an  in¬ 
telligent  effort  in  this  direction. 

(To  be  Continued) 


The  Ford  Motor  Company  has  built  and  sold  more  trucks 
than  any  other  manufacturer. 


Economy  is  one  big  reason  why 
you’ll  find  so  many  Ford  Trucks 
at  work  on  the  nation’s  farms. 

Ford  Trucks  cost  less  to  run 
— use  less  gas — seldom  need  re¬ 
pairs — but  if  repairs  are  needed. 
Ford  parts  and 
service  cost  less. 

Moreover,  Ford 
offers  a  low-cost 
Engine  and  Parts 
Exchange  Plan 
which  prolongs  the 
useful  life  of  the 
truck  by  years! 

Ford  Trucks  are 
built  to  do  a  big¬ 


ger  day’s  work.  They’re  easy  to 
handle,  quick  on  the  getaway, 
time  savers  on  the  open  road. 
Around  the  farm  they  buckle 
down  to  work  with  a  full  90 
horsepower  pull. 

All  things  consid¬ 
ered,  you  can’t 
beat  a  Ford  Truck 
for  farm  work. 
From  first  cost  to 
last,  they’re  saving 
all  the  way.  Ask 
your  Ford  dealer 
for  an  "on-your- 
job”  test  and 
you'll  buy  a  Ford. 


FORD 

TRUCKS 

AND  COMMERCIAL  CARS 


394 


RURAL  NEW-YORKER 


The  Garden  Spot  Dedicates 
its  Museum 

Lancaster  County,  Pennsylvania, 
with  its  farms,  its  thrift  and  its 
dialect  has  been  moving  along 
quietly  and  conscientiously  doing  its 
best  and  minding  its  own  business 
ever  since  the  beginning  of  the 
seventeen  hundreds.  When  William 
Penn  invited  people  of  down-trodden 
Europe  to  settle  in  his  woods,  some 
Germans  from  the  upper  Rhine  and 
Switzerland  responded.  These  people 
found  this  county,  they  saw  that  it 
was  good,  they  settled  here  and 
here  they  have  stayed.  To  have  the 
original  deeds  for  their  farms  from 
those  early  years  is  not  unusual  here 
and  to  have  stored  in  attics  and 
roomy  barns  samples  of  the  develop¬ 
ments  in  farming  and  homemaking 
up  from  those  early  years  is  also 
quite  general. 

Many  people  who  are  interested 
in  preserving  these  landmarks  of 
progress  and  saving  them  for  the 
Lancaster  County  of  the  future  have 
been  worried  because  too  many  of 
our  antiques  were  being  sold  out  of 
the  county  or  ignorantly  destroyed. 
Because  two  brothers,  Henry  K.  and 
George  D.  Landis  did  something 
about  the  matter,  our  county  now  has 
a  museum.  Through  their  interest 
and  unfailing  efforts  reference  ma¬ 
terial  and  original  pieces  for  the 
study  and  preservation  of  the  folk¬ 
lore  and  customs,  and  the  arts'  and 
the  crafts  are  now  available  and  the 
qualities  and  contributions  of  our 
sturdy  and  scrupulous  ancestors  can 
be  passed  on. 

The  Landis  Valley  Museum  has 
been  formally  dedicated  and  is  now 
open  to  the  public.  It  is  situated 
about  four  miles  north  of  Lancaster 
on  Route  No.  222  from  Lancaster 
through  Ephrata  (the  home  of  The 
Cloisters)  to  Reading.  It  is  built  on 
land  given  by  the  Landis  brothers. 


In  the  first  fireproof  units  of  the 
museum  built  by  the  Oberlaender 
Trust  of  the  Carl  Schurz  Memorial 
Foundation  are  housed  the  Landis 
brothers’  collection  of  almost  200,000 
pieces,  including  collections  from  this 
section  of  tools,  artifacts,  implements, 
vehicles,  household  articles,  things 
actually  made  and  used  in  these 
parts.  A  library  of  over  20,000  books 
and  pamphlets  also  collected  by  the 
brothers  over  many  years  is  being 
made  available.  The  April  issue  of 
The  American-German  Review  is 
dedicated  to  the  Landis  Valley 
Museum  and  the  whole  issue  is  de¬ 
voted  to  the  museum  and  the 
brothers  who  have  made  such  a 
valuable  contribution  available  for 
future  generations. 

We  cannot  help  but  feel  that 
through  this  generous  gift  of  the 
Landis  brothers,  the  rest  of  us,  who 
claim  Lancaster  County  as  our  home 
and  are  proud  to  be  Pennsylvania 
Dutch,  will  liberally  contribute  from 
our  attics  and  cupboards  and  safes, 
pieces  and  books  that  will  help  to 
make  the  museum  complete  and  £>art 
of  us. 

The  buildings  are  authentic  copies 
of  by-gone  days.  When  you  enter 
the  office  building  you  forget  the 
noise  and  rush  of  the  modern  world. 
The  furnishings  and  old  pieces  seem 
to  give  a  feeling  of  quiet  and  peace. 
To  meet  either  of  the  brothers,  who 
are  curators  of  the  museum,  or  their 
assistant  Dr.  Felix  Reichmann  and 
see  the  exhibits  through  their  eyes, 
is  really  an  education.  This  is  not 
a  regular  museum  and  you  carry 
away  with  you  more  than  just  a 
vision  of  yesteryear;  you  see  the 
growth  and  development  of  an  agri¬ 
cultural  people.  You  cannot  help 
feel  too  that  the  land  and  what  it 
produces  in  sustenance  and  strength 
and  growth  has  been  and  always 
will  be  most  worthwhile. 

Pennsylvania 

Mrs.  Reuben  Carper 


Bake  oven  that  will  really  bake-— at  the  Landis  Valley  Museum. 


RURAL1SMS 


The  Bull-Horn  Acacia.  —  In  re¬ 
ferring  to  Acacias  recently,  we 
mentioned  a  variety  whose  inflated 
thorns  were  populated  by  very  war¬ 
like  ants,  as  described  by  Thomas 
Belt  in  “A  Naturalist  in  Nicaragua.” 
Shortly  after  the  item  appeared  we 
received  a  specimen  from  Wilbur  F. 
Smith  of  Florida,  which  proved  to 
be  this  Acacia,  commonly  called  bull¬ 
horn  Acacia,  botanically  A.  corni- 
gera.  Mr.  Smith  stated  that  this 
Acacia  had  appeared  on  a  point  of 
land  at  Lemon  Bay,  an  arm  of  the 
Gulf  of  Mexico,  the  owner  of  the 
land  stating  it  appeared  after  a 
hurricane.  We  are  not  informed 
whether  the  plant  itself  appeared 
after  the  hurricane,  or  whether  it 
was  a  seedling.  The  specimen  showed 
the  ferocious  inflated  thorns  nearly 
two  inches  long,  which,  we  were 
told,  were  populated  by  hot-tem¬ 
pered  ants,  but  we  do  not  know 
whether  the  ants  were  assisted 
emigrants  as  well  as  the  plant.  This 
Acacia  is  a  native  of  Mexico,  but 
is  now  quite  widely  disseminated  in 
the  American  tropics.  There  is  little 
doubt  that  this  plant  or  seed  pro¬ 
ducing  it  really  was  carried  to 
Florida  by  a  hurricane,  for  wind 
and  ocean  do  carry  seeds  or  other 
plant  material  incredible  distances. 
Florida  is  so  situated  that  its  flora 


has  been  greatly  enriched  by  natural¬ 
ized  plants  from  localities  farther 
south. 

The  Graceful  Akebia. — It  is  near¬ 
ly  a  century  since  the  Japanese  vine, 
Akebia  quinata,  was  introduced  to 
European  gardens,  and  it  still  holds 
favor  where  a  hardy  vine  of  twining 
habit  is  desired.  Though  deciduous 
here  is  holds  its  dark  green  foliage 
late  in  the  season;  in  a  milder  climate 
it  is  evergreen.  The  five-parted 
rather  small  leaves  are  pretty,  and 
the  small  bronzy  purple  flowers 
are  odd  and  attractive.  The  flowers 
are  imperfect,  though  staminate  and 
pistillate  blooms  appear  in  the  same 
cluster;  fruit  is  rarely  seen,  though 
it  does  form  occasionally  without 
artificial  pollination.  The  sausage¬ 
shaped  fruit  is  sweet,  the  interior 
like  a  jelly  or  pulp.  It  is  a  popular 
fruit  in  Japan,  though  rather  insipid 
to  our  palate.  The  tough  pliable 
stems  are  used  by  the  Japanese  in 
wicker  work.  The  Akebia  is  a  good 
vine  for  trellis  or  pergola,  and  is 
excellent  to  sprawl  over  rocks  or 
stumps.  Most  authorities  say  it  grows 
to  about  12  feet,  but  we  have  seen 
it  make  much  more  growth  than  this; 
we  have  recollections  of  an  old  vine 
in  southern  New  Jersey  which  was 
growing  above  the  second  story  of 
a  house  with  southern  exposure, 
where  the  Akebia  was  evergreen, 
and  produced  a  few  fruits  most 
seasons.  E.  T.  Hoyle 


Patriotism  and  the  4-H 

Our  deeper  feelings  are  often 
hidden  because  of  the  routine  of 
daily  living,  or  because  we  feel  too 
embarrassed  to  express  them.  How¬ 
ever,  special  occasions  bring  them 
out.  Today  the  great  defense  efforts 
being  carried  on  by  our  nation  have 
revived  in  us  all  the  sentiments  of 
patriotism.  All  too  often  we  limit 
it  to  military  affairs,  but  it  really 
means  devotion  to  one’s  country  in 
both  peace  and  war.  A  patriot  is  one 
who  loves  his  country  and  zealously 
guards  its  welfare. 

The  1,300,000  4-H  Boys  and  Girls 
pledge  their  heads  to  clearer  think¬ 
ing,  their  hearts  to  greater  loyalty, 
their  hands  to  larger  service,  and 
their  health  to  better  living  for  their 
clubs,  their  communities,  and  their 
country;  to  help  to  teach  the  im¬ 
portance  of  maintaining  natural  re¬ 
sources  for  the  whole  citizenry;  to 
think  of  others  as  well  as  one’s  self, 
and  of  the  future  as  well  as  the 
present. 

The  local  community  4-H  Club 
committee  brings  local  leaders  and 
parents  together,  and  like  the  Parent- 
Teacher  Association  in  the  public 
school,  develops  “the  joint  service  of 
a  common  life.”  The  service  club, 
which  may  operate  on  a  country¬ 
wide  basis,  trains  the  best  country 
young  people  to  be  willing  to  assume 
responsibility  and  to  be  efficient  in 
discharging  it.  Beside  the  training 
in  agriculture  and  home  economics 
involved  in  carrying  out  specific  pro¬ 
jects,  the  4-H  trains  in  the  practical 
skills  of  writing  and  figuring,  gives 
some  insight  into  various  sciences, 
and  teaches  boys  and  girls  how  to 
get  on  with  one  another.  The 
elementary  principles  of  parliamen¬ 
tary  law  are  inculcated.  So  each 
club,  by  exercising  freedom  under 
authority,  becomes  a  working  modgl 
of  a  democracy. 

The  travel  involved  in  attending 
county  conferences  and  state  camps, 
or  in  visiting  farms  and  state 
colleges,  broadens  horizons  and  has 
a  genuine  educational  value.  The 
contest  winners  who  go  to  the 
national  dairy  show,  or  to  the  4-H 
Congress  in  Chicago,  or  to  Washing¬ 
ton,  come  in  contact  with  young 
rural  leaders  from  every  State  in 
the  Union.  Thus  narrow  sectional¬ 
ism  tends  to  be  replaced  by  loyalty 


June  28,  1941 

to  the  Federal  government.  Four-H 
work  is  a  constant  stimulus  to  un¬ 
selfish  willingness  to  serve  the  larger 
group.  The  playing  and  singing  of 
“taps”  at  4-H  gatherings,  together 
with  the  candlelight  ceremonies,  help 
to  raise  the  morale  of  our  rural 
young  people. 

Another  lesson  is  to  keep  step  with 
other  men.  The  countryman,  as 
truly  as  the  soldier,  needs  to  learn 
how  to  co-ordinate  his  efforts  with 
those  of  others,  and  to  carry  on 
efficient  teamwork.  The  4-H  is  one 
of  the  forces  tending  to  overcome 
the  undue  individualism  of  rural  life, 
and  to  make  for  more  socialized 
communities.  The  soldier  is  re¬ 
quired  to  be  neat  and  tidy,  and  the 
4-H  is  laying  increasing  emphasis  on 
good  grooming.  Too  often  young 
country  people,  boys  especially,  are 
careless  about  their  personal  appear¬ 
ance.  Frequent  bathing,  the  care  of 
the  hands  and  finger  nails,  clean 
teeth,  well-polished  shoes,  and  cloth¬ 
ing  that  is  clean  and  pressed,  may 
involve  some  expenditure  of  money, 
but  looking  one’s  best  need  not  be 
expensive,  and  it  conduces  to  both 
social  and  business  success.  Some¬ 
times  the  animal  which  the  boy  leads 
into  the  show  ring  is  better  groomed 
than  the  boy  himself. 

Farm  life,  like  Army  life,  calls  for 
courage.  The  4-H  boy,  like  his  older 
bVother  in  the  Army,  is  summoned 
to  a  life  very  different  from  that  of 
the  soft  and  sissy  mollycoddle.  The 
Army  engineers  must  overcome 
natural  obstacles;  so  must  the  buck 
private  match  his  powers  of  endur¬ 
ance  against  the  long  and  weary 
miles,  and  the  vagaries  of  the  sea¬ 
sons.  In  like  manner,  people  who 
live  happily  and  successfully  in  the 
country  must  endure  hardness  as 
good  soldiers.  Army  life  has  a 
definite  routine  of  discipline,  which 
fends  to  correct  laziness,  procras¬ 
tination,  and  insubordination.  It 
trains  men  to  do  things  decently  and 
in  order.  Here  also,  farm  life  offers 
a  parallel.  Chores  compel  regular 
attention  to  duty.  A  cow  is  fully  as 
exacting  as  a  commanding  officer. 
She  requires  service  twice  a  day  for 
10  months  in  every  year. 

Four-H,  by  developing  better 
farming,  better  business,  and  better 
living  is  rendering  an  authentic  ser¬ 
vice  to  the  Republic. 

Kenneth  C.  MacArthur 


Seven  Decades  of  Milk 

By  John  J.  Dillon 

This  is  a  story  of  milk  in  the  New 
York  milkshed.  It  goes  back  to  the 
earliest  available  sources  of  infor¬ 
mation  to  be  found  in  print  and 
tradition  for  the  commercial  his¬ 
tory  of  the  milk  dairy  industry  in 
New  York  State.  It  is  probably  the 
first  time  it  has  been  expressed 
within  the  cover  pages  of  any  book. 
It  is  interesting  and  informative.  It 
is  also  suggestive  of  the  early  habits 
and  customs  that  may  have  affected 
the  industry  down  to  the  present 
time.  The  author  was  born  on  a 
dairy  farm  and  shared  its  trials,  and 
hardships,  its  interests  and  pleasures 
for  30  years.  The  present  milk  system 
began  in  1870  and  the  author  has 
been  able  to  write  from  personal 
memory,  constant  and  intimate  con¬ 
tact  for  70  years.  He  has  known  all  the 
organizations  and  most  of  the  leaders 
of  them  in  the  New  York  milkshed. 
As  a  boy,  impressed  with  the  farm 
cooperative  principles  advocated  by 
the  Grange,  he  has  been  a  consistent 
champion  of  a  dairy  cooperative 

system  down  to  the  present  time. 

The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  and  distributor. 

This  means  prices  for  milk  production  and  for  distribution  based 
on  costs  plus  the  average  rate  of  profits  paid  by  the  producers 
on  the  supplies  he  buys. 

The  book  consists  of  333  pages,  37  chapters  and  a  complete  refer¬ 
ence  index.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 

handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 

THE  RURAL  NEW-YORKER 

333  West  30th  Street  New  York  City 


7ht  RURAL  NEW-YORKER 


395 


Leaf  Troubles  of  Garden 
Trees 

(Continued  from  Page  390) 

Applications  must  be  made  early 
while  the  worms  are  small  and  sus¬ 
ceptible  to  nicotine  poisoning.  If 
leaf  miner  damage  is  anticipated  and 
arsenate  of  lead  is  added  to  the  Black 
Leaf  and  put  on  in  the  early  part 
of  the  season,  many  of  the  flies,  per¬ 
haps  most  of  them,  can  be  dispatched 
before  the  eggs  are  laid  so  that  much 
damage  may  be  forestalled.  Areas 
that  are  much  infested  one  year  will 
display  some  of  it  the  next  season 
unless  the  control  work  is  precise 
and  effective.  Two  seasons  may  be 
needed  for  a  real  clean  up. 

Tar  Spots  of  Maple 

The  black  discoloration  often  seen 
on  maple,  willow  and  oak  leaves  and 
often  called  tar  spot,  is  caused  by 
a  fungus  which  lives  mostly  on  the 
surface  of  the  leaf  during  the  grow¬ 
ing  season.  This  is  evidently  one 
species  of  the  fungus  known  as 
Rhytisma.  There  may  be  several 
species  working  on  different  kinds 
of  trees.  In  most  cases  the  discolor¬ 
ation  is  due  either  to  the  fungus  it¬ 
self  or  the  spores  which  it  forms. 
Sometimes,  however,  the  dark  spot 
is  due  to  the  death  of  leaf  tissue, 
causing  it  first  to  be  brown  and 
later  to  turn  black,  but  in  most 
cases  it  is  due  to  a  fungus. 

If  these  tar  spots  are  not  too 
numerous  or  too  conspicuous  they 
may  be  disregarded  as  of  no  par¬ 
ticular  importance,  but  if  they  are 
numerous  or  conspicuous  enough  to 
arouse  curiosity  or  cause  distress 
some  things  can  be  done  to  reduce 
the  numbers  of  them  or  diminish 
the  cause  of  the  trouble.  If  the  trees 
are  within  easy  reach  and  affected 
leaves  can  be  picked  and  burned  or 
buried,  this  will  be  a  very  helpful 
thing  to  do.  If,  however,  the  trees 
are  high  and  the  spots  numerous  and 
apparently  on  the  increase,  the  leaves 
can  be  raked  up  as  soon  as 
they  fall  and  then  be  burned  or 
buried  to  break  the  life  cycle  and 
prevent  the  recurrence  of  the  trouble 
in  the  succeeding  year.  The  fungus 
lives  over  the  Winter  on  the  old 
leaves,  and  spreads  anew  to  fresh 
leaves  in  the  Spring.  In  some  cases 
where  it  is  practicable  to  spray  the 
trees  without  risk  of  staining  build¬ 
ings  or  other  plants,  a  fungicide  such 
as  Bordeaux,  sulfur  dust  or  some 
of  the  sulfur  powders  will  un¬ 
doubtedly  prevent  the  spread  of  the 
trouble.  But  spray  should  be  put 
on  during  the  early  part  of  June  be¬ 
fore  the  tar  spots  begin  to  develop. 

Cedar  Apples 

Little  brown  structures  on  cedar 
trees  known  as  cedar  apples  spoil 
the  looks  of  handsome  cedar  trees. 
They  are  tough,  spongy,  brown 
structures  the  size  of  a  nutmeg  but 
long  and  rounded  and  are  the  fruit¬ 
ing  bodies  of  cedar  rust.  These  galls 
vary  in  size  from  one-half  to  one 
inch  across  as  shown  in  the  illustra¬ 
tion,  are  shaped  somewhat  like  a 
kidney,  and  are  reddish  brown 
in  color.  They  develop  spores  in  the 
Spring  that  spread  the  rust  to  apple 
trees.  These  galls  grow  throughout 
the  Summer  of  the  second  year  and 
attain  full  size  by  Fall.  The  next 
Spring  the  galls  become  soft  and 
brown  gelatinous  horns  form  on 
them  from  which  spores  spread  to 
infect  the  leaves  of  the  apple  trees. 
Spots  form  first  on  the  foliage. 
Later  scars  develop  on  the  fruit, 
spoiling  its  looks  and  therefore  its 
value. 

In  many  sections  of  the  country 
the  disease  is  frequently  serious.  It 
occurs  as  far  west  as  Iowa  and 
Nebraska  and  south  to  Virginia  and 
the  Carolinas. 

The  life  of  cedar  and  apple  rust 
is  too  complicated  to  be  fully  recited 
in  this  short  study  but  is  a  sample 
of  plant  disease  that  requires  two 
different  plants  or  hosts  to  com¬ 
plete  the  life  cycle.  It  must  live  on 
apple  or  wild  crab  or  thorn  in 
Summer  and  on  red  cedar  in  Winter. 
The  fungus  alternates  back  and 
forth,  from  one  species  to  the  other 
at  different  seasons  of  the  year,  so 
that  red  cedar  and  apple  must  be 
in  the  same  locality  for  the  per¬ 
petuation  of  rust.  Red  cedar  trees 
or  hedges  of  them  are  a  menace  to 
apple  trees  and  apple  trees  are  a 
menace  to  cedar. 

In  July  spores  are  formed  on  the 
apple  leaf  which  in  time  are  dis¬ 
charged  and  are  carried  by  the  wind 
to  the  red  cedar  where  cedar  galls 
develop  in  the  Fall.  Thus  in  early 


Spring  the  fungus  migrates  from 
cedar  to  apples,  and  in  mid-Summer 
it  goes  back  to  the  cedar  again, 
alternating  its  host  plants  with  the 
advancing  season.  Thorn  apple  may 
substitute  for  apple  as  an  alternat¬ 
ing  host.  But  the  complete  life  cycle 
requires  about  two  years,  as  one 
year  elapses  between  the  inocu¬ 
lation  from  the  apple  leaf  and  the 
appearance  of  the  gall  on  the  cedar 
tree.  “Cedar  apples”  or  galls  seem 
to  require  one  full  year  for  com¬ 
plete  development.  Moisture  and 
warmth  are  the  material  factors  in 
the  spread  of  rust. 

There  are  instances  where  orna¬ 
mental  plantings  of  cedars  are 
made  on  the  land  of  another  person 
where  the  cutting  of  the  whole  tree 
is  not  permissable.  In  such  cases 
permission  may  be  secured  to  cut 
only  the  galls  on  the  cedar  trees; 
and  this  is  a  commendable  practice 
if  carefully  done  so  as  not  to  harm 
the  ornamental  plants.  But  annual 
inspection  of  such  trees  should  be 
made,  to  keep  the  cedar  apples  cut 
out  before  they  mature. 

Red  cedar  trees,  which  are  Juni- 
perus  virginiana,  are  distinguished 
from  the  white  cedar  by  their  scale¬ 
like,  acute  leaves  which  are  also 
near  the  ends  of  the  twigs.  There 
are  several  varieties  of  red  cedar 
in  cultivation. 

In  brief,  then,  it  is  seen  that  cedar 
rust  is  a  two-host  disease  which  is 
injurious  to  cedar  and  apples.  The 
disorder  spreads  from  cedar  to  apple 
in  Spring;  and  from  apple  to  cedar 
in  July.  Property  owners  of  both 
red  cedars  and  apple  trees  may  ex¬ 
pect  cedar  apple  rust  on  both  species. 

Galls  on  Spruces 

Spruces  and  pines  as  well  as  firs 
and  cedars  extensively  used  in  door- 
yard  and  park  plantings  are  by  no 
means  always  healthy  and  free  from 
pests.  A  gardener  was  once -heard 
to  remark,  “if  you  plant  evergreens 
you  will  not  be  bothered  with  plant 
pests.”  Still  it  is  true  that  conifers 
do  have  their  enemies  in  cultivated 
areas  as  well  as  in  the  wild. 

One  merely  needs  to  call  to  mind 
pine  weevil,  spruce  gall  fly,  “cedar 
apples,”  pine  leaf  scale,  blister  rust, 
etc.  to  be  mindful  what  may  befall 
any  evergreen  tree  of  dooryard,  park 
or  cemetery.  The  beauty  of  a  fine 
shade  tree  should  not  be  marred  by 
pests  that  can  be  easily  controlled. 

Spruces  are  affected  with  galls 
caused  by  aphids  which  produce 
cone-shaped  structures  three-fourths 
of  an  inch  long  near  the  base  of 
shoots.  These  small  malformations 
are  unsightly.  White,  Norway  and 
Sitka  spruces  are  subject  to  this 
trouble. 

The  spruce  gall  aphid  can  be 
suppressed  by  spraying  in  Spring 
just  before  the  buds  open  with  Black 
Leaf  40,  using  one  pint  in  100  gallons 
of  water,  to  which  is  added  a  half 
inch  cube  of  powdered  soap.  Drench 
the  plants  on  a  cool  dry  day.  The 
end  of  twigs  should  be  thoroughly 
sprayed.  One  may  carefully  cut  out 
these  galls  without  harming  the 
trees  and  thus  save  the  bother  and 
expense  of  spraying. 


No  Rural  New-Yorker  Trip 

Would  you  please  send  me  all 
necessary  information  regarding  your 
1941  trip,  such  as  literature,  price 
and  anything  else  you  deem  it 
necessary  to  know.  My  plans  are 
rather  indefinite  in  regard  to  going 
anywhere  but  I  would  like  to  know 
all  about  your  intended  tour. 

New  Jersey  mrs.  j.  e.  w. 


Is  there  to .  be  a  “vacation  trip” 
this  year  as  usual,  sponsored  by  your 
magazine?  I  have  looked  in  several 
of  your  recent  numbers  of  the  R. 
N.-Y.  but  see  no  mention  of  such 
a  western  tour.  I  would  appreciate 
it  if  you  would  inform  me  about 
the  matter.  a.  b.  o. 

Connecticut 


Some  weeks  ago  an  item  was 
published  in  these  columns  asking 
how  many  would  be  interested  in 
a  vacation  trip  this  Summer  and 
in  a  re-union  dinner  during  May, 
in  an  effort  to  get  some  idea  as  to 
how  many  were  vacation-minded 
this  year.  The  response  indicated 
the  uncertainty  which  our  friend 
voices  and  some  others  did  not  want 
to  go  far  from  home.  Therefore,  in 
consideration  of  the  troubled  con¬ 
ditions  in  the  world  it  seemed  wise 
to  defer  our  usual  Summer  trip  for 


this  year.  Personally  I  feel  a  little 
lost  not  to  be  planning  a  trip  and 
having  personal  contact  with  so  many 
of  our  friends  who  have  enjoyed 
the  travel  and  companionship  for 
the  past  eleven  years  when  we  have 
covered  many  of  the  high  spots  of 
this  wide  country  of  ours.  We  con¬ 
fidently  look  forward  to  better  world 
travel  conditions  next  year  and  per¬ 
haps  an  Alaskan  trip.  We  hope, 
therefore,  our  good  friends  will  keep 
this  in  mind  and  plan  for  a  right 
royal  vacation  next  year  to  make 
up  for  the  one  we  are  missing  this 
year.  I  am  open  to  any  suggestions 
for  a  re-union  dinner  in  the  Fall 
if  our  friends  would  like  to  get  to¬ 
gether  and  talk  over  where  we  have 
been  and  where  we  want  to  go. 

M.  G.  KEYES, 
Tour  Director 


An  Orange  Co.  Patriarch 

John  K.  Brown  of  Walden,  N.  Y. 
died  suddenly  of  pneumonia  after 
a  five  days’  illness.  He  was  born 
on  December  11,  1854  and  died 

May  1,  1941  in  the  same  house, 
which  his  father  had  built  in  1834. 
When  he  was  four  years  old,  his 
father  died  and  at  the  age  of  nine 
Mr.  Brown  started  to  help  his  mother 
run  the  farm.  He  married  in  1878 
and  had  eight  children,  six  of  whom 
are  still  living.  Two  of  them  will 
remain  on  the  old  homestead  and 
run  the  farm. 

Mr.  Brown  lived  an  active  life 
and  always  worked  for  the  better¬ 
ment  of  farm  conditions  and  the 
community.  He  was  trustee  of  the 
Coldenham  District  School  No.  3  for 
40  years.  His  wife,  who  was  also 
active  in  the  community  died  last 
year  at  the  age  of  87  years.  Both 
will  be  missed  in  the  county  and 
their  home. 


CONTENTS 

THE  RURAL  NEW-YORKER,  JUNE,  28,  1941 


FARM  TOPICS 

Plan  for  Fruit  and  Vegetable  Industry  393 

What  Farmers  Say  .  39s 

Profits  in  Western  Fruit  .  397 

Has  There  Been  a  Surplus?  . "  397 

The  Spirit  of  the  Farm  .  397 

Rambling  Along  at  Long  Acres  .  405 

News  From  Steuben  County  .  405 

HORTICULTURE 

Leaf  Troubles  of  Garden  Trees  . 390 

Soil  Erosion  Control  . . .  391 

Peat — Its  Nature  and  Value  . 392 

Ruralisms  . ’  ’  394 

Profits  in  Western  Fruit  _ 397 

Growing  Alfalfa  .  ’  *'  405 

LIVESTOCK  AND  DAIRY 

315,000  for  Aberdeen- Angus  Bull  .  390 

The  Milk  Indictments  .  397 

The  Milk  Amendments  . ’’  397 

Comparative  Milk  Production  Feed  Costs  398 

Horse  with  Bots  .  399 

Bunch  on  Horse  . 399 

Congested  Udder  . 399 

Ayrshire  Breeders  Meet  .  399 

Milk  Production  in  Pennsylvania  .  399 

Twenty  Years  with  Pastures  .  408 

WOMAN  AND  HOME 

Our  Part  .  400 

Junior  Flower  Show  .  400 

From  the  Little  Brown  House  .  400 

Mrs.  Tillou’s  Prize  Winning  Recipes  ....  400 

Castors  in  Style  Again  .  401 

Tricky  Garden  Apron  .  401 

Chain  Letters  .  401 

More  Ideas  on  Kitchen  Thrift  .  401 

THE  HENYARD 

Summer  Income  From  Eggs  .  396 

Coryza  .  403 

Tumors  in  Hens  .  403 

Producing  Capons  .  403 

Linseed  Meal  for  Hens  .  403 

Abnormal  Eggs  .  403 

N.  H.  Poultrymen  Meet  . % . .  404 

Ohio  Poultry  Day  .  404 

Raising  Broilers  and  Fryers  .  404 

Chickens  on  New  Range  .  404 

MISCELLANEOUS 

The  Garden  Spot  Dedicates  a  Museum  394 

Patriotism  and  the  4-H  394 

Qualifications  of  a  Judge  .  396 

Our  Great  Democracy  .  396 

More  Food  Indictments  .  396 

Market  News  and  Prices  .  404 

Damage  to  Bird  Life  .  405 

No  Rural  New-Yorker  Tour  .  405 

An  Orange  County  Patriarch  .  405 


PLANTS 


ALL  LEADING  VARIETIES 


100 


500 


1000 


Cabbage  . 

w  postage 
prepaid 

postage 

prepaid 

$1.40 

postage 

prepaid 

$1.85 

1000 

F.O.B. 

$1.00 

Pepper  . 

. 60 

2.00 

3.50 

2.50 

Cauliflower  ... 

4.00 

6.00 

5.50 

Sweet  Potato  . 

2.00 

3.50 

3.00 

Egg  Plant  ... 

3.00 

5.00 

4.00 

Brussel  Sprouts 

1.50 

2.50 

1.75 

Broccoli  . 

. 60 

2.00 

3.00 

1.50 

Collard  . 

1.40 

1.85 

1.00 

Lettuce  . 

1.35 

2.00 

1.50 

Beet  . 

1.50 

2.50 

1.50 

Tomato  . 

1.50 

2.00 

1.25 

FLOWERING 

PLANTS  —  Zinnia,  Aster,  Marigold. 

Scarlet  Sage.  Calendula,  Cosmos,  Celosia,  Snapdragon' 
Chrysanthemum,  Gallardia.  Calliopsis.  Petunia.  Phlox’ 
Balsam.  Strawflower,  Verbena,  Blue  Lace  Flower’ 
Larkspur,  Scabiosa,  Snow  on  Mountain,  Alyssum  Stock’ 
Amaranthus,  Centaurea,  IV2C  each.  Postage  Prepaid! 
Plants  grown  from  selected  seed  stock;  all  plants  care¬ 
fully  packed  in  Live  Moss.  We  guarantee  good  delivery. 

Send  for  Free  Catalogue  of  Seeds  and  Plants. 

OROL  LEDDEN  &  SONS,  Sewell,  N.  J. 
Largest  Growers  &  Shippers  of  Vegetable  Plants  in  N.J. 

Cabbage  3P  1  a  n  t  s 

Extra  fine  Danish  Bullhead  (short  stem)  also 
Copenhagen.  Marion  Market.  Flatdutch  and  All 
Seasons  (yellows  resistant)  now  ready.  $1.25  thousand 
10,000,  $10.00.  Tomato  Plants  for  late  setting  $1.75 
thousand;  10,000,  $15.00.  Sweetpotato  Plants  $1.50 
thousand;  10,000.  $12.50.  The  difference  you  pay  for 
select  quality  plants  will  more  than  be  regained  by 
increased  crop  production.  Our  30  years  experience  is 
at  your  service.  J.  P.  COUNCILL  C0„  Franklin,  Va. 


CONCRETE 


Do  your  modernizing  for  keeps,  with  concrete  I 
Here’s  a  “how  to  doit’  ’  book  that  gives  detailed 
information  on  building  septic  tanks,  founda¬ 
tions,  feeding  floors,  barn  floors,  tanks  and 
troughs,  milk  cooling  tanks. 

Remember,  concrete  is  firesafe,  fermife 
proof,  easy  to  work  with,  low  in  first  cost, 
needs  no  upkeep,  endures  for  generations. 

You  can  do  your  own  concreting — or  hire  a 
local  concrete  contractor.  Write  us  for  your  free 
copy  of  “Permanent  Farm  Construction 


PORTLAND  CEMENT  ASSOCIATION 

Dept  KBd-16,  347  Madison  Ave.,  New  York,  N.  Y. 

Dept.  M6D-I0,  1528  Walnut  St.,  Phila.,  Pa. 
Please  send  me" Permanent  Farm  Con¬ 
struction.”  I  am  especially  interested  in 

Name _ _ 

St.  or  R  R.  No - 

City 


State - 


4 


SAMPLE 

and  litera¬ 
ture.  Ask 
your  lumber 
dealer  or 
write. 


_  vn 


The  SISALKRAFT  Co. 

201-K  W.  Wacker  Drive  •  Chicago,  HI. 


vegetable 

PLANTS 


CABBAGE  PLANTS:  grown  from  YELLOWS  RE¬ 
SISTANT  SEED.  Grows  good  crops  where  others  fall. 
Golden  Acre.  Marion  Market,  Allhead  Select.  Wls 
Allseason.  Globe  and  Wis.  Bullhead. 

TOMATO:  John  Baer,  Stokesdale,  Scarlett  Topper. 
Marglobe,  Rutgers  and  Stone. 


We  Pay  Transportation 


100  500  1000  5000 

Cabbage  . $0.50  $1.40  $1.90  $7.50 

Tomato  . 50  1.40  1.90  7.50 

Pepper  . 60  2.00  3.50  16.25 

Sweet  Potato  . 60  2.00  3.50  15.00 


Broccoli,  Lettuce  &  Beets  .50  1.50  2.40  10.00 

C.  E.  FIELD  PLANT  FARM 
SEWELL,  NEW  JERSEY,  Location  Barnsboro 


396 


The  RURAL  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER'S  PAPER 
Established  1S50 

Published  Bl- Weekly  by  the  Bnr»l  Publishing  Co.,  Ine.  333  West  30th  St,,  Hew  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  A.  O’Brien,  Secretary, 

William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  W.  Duck 

H.  B.  Tukey  Mrs.  E.  T.  Hoyle 


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Advertising  rates,  $1.50  per  agate  line— 7  words.  References  required  for 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 

“A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rural  New- 
Yorker  when  writing  the  advertiser. 


Our  Great  Democracy 

Part  V 

HE  European  democracies  succeeded 
centralized  forms  of  government  but  re¬ 
tained  many  of  the  forms  and  customs  of 
monarchies  and  kingdoms.  Our  forefathers 
created  an  original  representative  democracy. 
In  the  Declaration  of  Independence  they  con¬ 
fined  themselves  to  broad  fundamental  princi¬ 
ples  and  general  truths.  Four  times  in  that 
brief  statement  they  express  their  faith  in 
God,  hope  in  His  mercy,  and  confidence  in 
His  justice.  They  acknowledged  His  power 
and  invoked  His  blessing.  They  declared  that 
all  men  are  created  equal  and  endowed  by 
their  Creator  with  certain  inalienable  rights 
among  which  are  life,  liberty  and  the  pursuit 
of  happiness,  and  that  to  secure  these  rights 
governments  are  instituted  among  men,  de¬ 
riving  their  just  rights  from  the  consent  of 
the  governed.  These  pledges  proclaim  all  true 
Americans  as  believers  in  the  fatherhood  of 
God,  the  brotherhood  of  men  and  their  faith 
in  true  democracy.  These  great  truths  have 
been  well  called  the  soul  of  our  American 
system. 

The  Constitution  consists  of  a  framework 
by  which  the  details  of  practical  life  may  be 
regulated  without  violation  of  the  great 
broad  truths  of  the  Declaration  of  Indepen¬ 
dence.  This  structure  of  government  consists 
of  three  departments:  legislative,  executive, 
and  judicial.  The  Legislative  Department  is 
authorized  to  make  laws  to  regulate  and 
direct  the  activities  of  the  people,  but  with¬ 
out  infringing  on  any  truth  or  principle  of 
the  Declaration  or  Constitution.  The  Execu¬ 
tive  Department  is  authorized  to  enforce  the 
law.  The  Judicial  Department  is  given 
authority  to  adjudicate  the  law.  While  these 
departments  are  expected  to  cooperate  with 
one  another  to  function  as  an  efficient  govern¬ 
ment,  each  one  of  them  is  independent  of 
the  other  two.  Each  is  expected  to  be  a  check 
on  the  others. 

The  Legislative  Department  is  known  as 
the  Congress.  It  consists  of  two  chambers: 
the  House  of  Representatives  and  the  Senate. 
There  are  435  elected  by  the  voters  of  Con¬ 
gressional  Districts  for  a  term  of  two  years. 
Congress  apportions  the  number  of  Represen¬ 
tatives  from  each  State  according  to  popu¬ 
lation.  Each  State  fixes  the  size  and  location 
of  its  Congressional  Districts.  The  Senate  has 
96  members,  two  elected  from  each  State  to 
serve  for  a  term  of  six  years. 

The  House  of  Representatives  appoints  its 
own  presiding  officer,  known  as  the  Speaker. 
The  Vice-President  presides  over  the  Senate. 
A  proposed  bill  becomes  law  when  it  passes 
both  Houses  by  a  majority  vote  and  if  the 
President  signs  it.  He  may  veto  a  bill  within 
ten  days.  If  he  neglects  to  take  action  on  a 
bill  within  ten  days,  it  becomes  a  law  unless 
Congress  by  adjournment  prevents  its  return 
within  the  ten-day  period,  in  which  case  it 
shall  not  be  a  law.  If  a  bill  vetoed  by  the 
President  again  passes  both  Houses  by  a  two- 
thirds  majority,  it  becomes  law  over  the 
President’s  objection. 

The  Supreme  Court  of  the  United  States  is 
the  Court  of  last  resort  in  the  pation.  It  con¬ 
sists  of  one  Chief  Justice  and  eight  Associate 
Justices  all  appointed  by  the  President  sub¬ 


ject  to  approval  by  the  Senate.  They  hold 
office  for  life  unless  removed  by  impeachment. 
This  Court  may  annul  an  act  of  Congress  by 
finding  that  the  act  violates  a  section  or 
sections  of  the  Constitution.  It  has  original 
jurisdiction  in  cases  of  public  ministers  and 
consuls  and  functions  largely  in  appeal  cases 
in  which  States  or  individual  basic  rights  are 
involved,  including  appeals  from  Federal 
District  Courts  and  Circuit  Courts  of  Appeals. 

Our  next  part  will  contain  some  of  the 
most  important  personal  and  property  rights 
under  our  American  democracy. 


Summer  Income  from  Eggs 

HOT  weather  has  hit  us  unusually  early 
this  year,  and  its  effect  on  egg  quality 
is  well  known.  Egg  quality  is  sure  to  decline 
rapidly  unless  special  care  is  taken  to  see 
that  the  eggs  are  properly  handled.  A  report 
from  the  United  States  Department  of  Agri¬ 
culture  shows  that  about  five  per  cent,  or 
about  175  million  dozens,  of  all  eggs  that 
hens  lay  turn  out  to  be  a  total  loss,  due  to 
careless  handling.  With  hot  weather  a  much 
greater  part  of  this  loss  occurs,  most  of  which 
could  be  avoided  by  greater  care  in  gather¬ 
ing,  storing  and  selling. 

What  then  can  the  poultryman  do  to  re¬ 
duce  this  loss  and  increase  his  income?  First, 
sell  off  or  segregate  all  males  as  soon  as  the 
breeding  work  is  over,  thus,  producing  in¬ 
fertile  eggs  and  save  losses  due  to  germ  de¬ 
velopment.  Second,  gather  eggs  more  fre¬ 
quently  in  hot  weather.  Eggs  are  a  perishable 
product  and  if  they  can  be  kept  clean  and 
cool,  we  have  gone  a  long  ways  towards  main¬ 
taining  the  original  high  quality.  Third,  if 
possible,  cool  eggs  to  50  degrees  Fahrenheit 
as  soon  as  gathered.  Open  wire  baskets  should 
be  used  and  the  eggs  placed  at  once  in  a  cool 
room.  Galvanized  pails  should  not  be  used 
for  gathering  eggs,  or  holding  them  as  they 
do  not  permit  them  to  cool  rapidly  enough. 
Also,  cases  should  be  cooled  before  eggs  are 
packed  in  them.  Fourth,  keep  eggs  cool  on 
their  way  to  market.  It  is  more  or  less  a 
waste  of  time  to  cool  eggs  after  gathering, 
and  then  overheat  them  in  transit  to  market. 
Fifth,  market  eggs  frequently  during  hot 
weather.  Most  marketing  agencies  have 
facilities  for  holding  eggs  at  cool  tempera¬ 
tures.  Besides,  the  shorter  holding  period  on 
the  farm  means  that  higher  egg  quality  can 
be  maintained. 

These  five  guides  will  all  add  up  to  a 
better  price  for  eggs  produced  because  of 
better  quality.  That  is  every  poultryman’s 
goal. 

Qualifications  of  a  Judge 

THE  New  York  Sun  recently  quoted  the 
following  excerpts  from  an  address  by 
Rufus  Choate,  describing  the  qualities  of 
a  good  judge: 

“He  should  be  profoundly  learned  in  all  the 
learning  of  the  law,  and  he  must  know  how  to 
use  that  learning.  .  .  .  He  is  to  know  not  mere¬ 
ly  the  law  which  you  make  and  the  Legislature 
makes,  not  constitutional  and  statute  law  alone, 
but  that  other  ampler,  that  boundless  juris¬ 
prudence,  the  common  law .... 

“In  the  next  place  he  must  be  a  man  not 
merely  upright,  not  merely  honest  and  well- 
intentioned — this  of  course — but  a  man  who  will 
not  respect  persons  in  judgment.  .  .  .  He  shall 
know  nothing  about  the  parties;  everything  about 
the  case.  He  shall  do  everything  for  justice; 
nothing  for  himself;  nothing  for  his  friend;  noth¬ 
ing  for  his  patron;  nothing  for  his  sovereign.  If, 
on  one  side,  is  the  executive  power,  and  the 
legislature,  and  the  people — the  sources  of  his 
honors,  the  givers  of  his  daily  bread — and  on 
the  other  hand  an  individual  nameless  and 
odious,  his  eye  is  to  see  neither,  great  or  small, 
attending  only  to  the  ‘trepidations  of  the  balance.’ 
If  a  law  is  passed  by  a  unanimous  legislature, 
clamored  for  by  the  general  voice  of  the  public, 
and  a  cause  is  before  him  on  it,  in  which  the 
whole  community  is  on  one  side  and  an  individ¬ 
ual  nameless  and  odious  on  the  other,  and  he 
believes  it  to  be  against  the  Constitution,  he 
must  so  declare  it  or  there  is  no  judge!  .  .  . 

“And,  finally,  he  must  possess  the  perfect  con¬ 
fidence  of  the  community,  that  he  bear  not  the 
sword  in  vain.  To  be  honest,  to  be  no  respecter 
of  persons,  is  not  yet  enough.  He  must  be  be¬ 
lieved  such.  .  .  .  Give  to  the  community  such 
a  judge  and  I  care  little  who  makes  the  rest 
of  the  Constitution,  or  what  party  administers 
it.” 

In  the  light  of  our  experience,  such  per¬ 
fection  will  hardly  be  expected;  but  a  sus¬ 
tained  honest  purpose  in  the  appointments 
might  be  the  main  result  in  an  ideal 
measure  of  justice. 


June  28,  1941 

More  Food  Indictments 

rp  HE  anti-monopoly  drive  against  food 
A  concerns  continues  with  an  indictment 
returned  by  a  Federal  Grand  Jury  in  Chicago 
against  69  persons,  firms  and  organizations 
engaged  in  the  pea  canning  business.  The 
charge  is  a  conspiracy  to  fix  prices  for  canned 
peas  in  violation  of  the  Sherman  Act. 

According  to  the  indictment,  the  defendants 
have  since  1938  agreed  among  themselves 
on  an  acreage  reduction  plan,  determined 
the  annual  pack  of  each  canner,  suppressed 
competition  among  canners  and  fixed  non¬ 
competitive  prices  for  canned  peas. 

Included  in  the  indictment  are  the  Canned 
Pea  Marketing  Institute,  Canned  Pea  Market¬ 
ing,  Inc.,  and  the  firm  of  Stevenson,  Jordan 
&  Harrison,  described  as  managerial  engineers. 

What  Farmers  Say 

THE  FARMER  IS  NOT  FREE 

Freedom  for  New  York  State  dairymen  is  be¬ 
coming  a  thing  of  the  past.  More  and  more  we 
are  being  brought  under  the  domination  of  the 
big  dealers.  My  son,  who  lives  in  a  small  village 
in  Onondaga  County,  keeps  a  cow  and  supplies 
a  few  families  with  milk.  A  short  while  ago, 
his  cow  being  nearly  dry,  we  gave  him  milk 
from  the  farm  for  his  own  use  so  that  he  might 
have  sufficient  to  supply  his  customers.  It  was 
but  a  few  days  later  that  an  inspector  came  out 
and  told  my  son  not  to  get  any  more  milk  from 
the  farm  because  the  public  health  would  be  en¬ 
dangered. 

Of  course,  this  excuse  was  just  a  ruse  to  allow 
someone  to  display  his  power  to  keep  a  poor 
farmer  down.  I  defy  anyone  to  show  me  three 
healthier  children  than  the  three  here  on  my 
farm.  It  isn’t  bad  enough  that  we  are  shamelessly 
exploited  and  compelled  to  sell  our  milk  for  a 
fraction  of  the  price  the  consumer  pays,  but  we 
must  be  spied  upon  and  victimized  in  every  way. 

You  stated  the  case  well  and  concisely  in  one 
of  your  1940  editorials,  when  you  pointed  out 
that  today  the  milk  producer  does  not  sell  his 
milk  to  the  dealer  but  gives  it  to  him  and  the 
dealer  returns  what  he  likes.  The  milk  business 
is  no  longer  a  business — it  is  a  racket. 

Notice  how  they  have  compelled  all  milkmen 
to  install  pasteurizers  until  it  is  impossible  for 
one  to  buy  raw  milk  no  matter  how  much  they 
prefer  ft.  I  spent  quite  a  bit  of  time  in  the  city 
this  past  Winter  and  tried  in  vain  to  buy  raw 
milk.  Had  I  owned  a  car  I  could  have  driven 
out  into  the  country  for  it,  just  as  a  suburban 
friend  of  mine  did  while  his  cow  was  dry.  They 
have  five  children  who  average  a  quart  of  raw 
milk  a  day  for  each  child  and  they  are  all  strong, 
healthy  and  active,  beautiful  children  of  whom 
any  parents  might  be  proud. 

Another  thing  that  tries  my  patience  is  the 
food  that  is  furnished  to  families  on  relief.  I  see 
their  children  come  home  with  their  arms  loaded 
down  with  white  bread,  white  flour,  macaroni 
and  candy.  If  the  Government  is  going  to  furnish 
food  to  these  people,  why  not  make  it  a  rule 
that  the  food  that  is  furnished  should  at  least 
be  vitalizing  and  health  giving?  Raw  milk 
would  help.  c.  T. 

New  York 


A  PRESSING  FARM  PROBLEM 

It  is  not  difficult  to  read  the  handwriting  on 
the  wall  for  the  farmers  of  America.  They  have 
a  real  job  ahead. 

Of  the  many  serious  issues  facing  them,  the 
problem  of  farm  labor  stands  second  to  none.  It 
is  not  a  new  problem  but  one  even  more 
threatened  now  by  the  conscription  of  farm 
youth  for  National  Defense,  both  in  military 
service  and  in  defense  industries.  At  this  time 
of  a  world  crisis,  conscription  service  is  an  emer¬ 
gency  measure  in  which  agriculture  plays  no 
small  part.  In  fact,  the  whole  set-up  is  more 
or  less  fundamentally  dependent  upon  agriculture 
for  its  success.  To  take  away  from  the  one  is 
to  take  away  or  weaken  the  other.  This  being 
true,  we  must  council  with  the  law  makers  and 
draft  boards  to  bring  about  a  better  understand¬ 
ing  of  a  serious  issue.  The  farm  bureau  and  the 
farm  press  have  done  much  toward  solving  many 
problems.  They  can  and  they  will  help  again. 
I  hope  to  do  my  bit  as  the  occasion  demands. 

New  York  A.  A.  Gillette 


Brevities 

Pennsylvania  had  last  year  893,000  milk  cows. 
Average  production  was  5,350  pounds. 

“Thy  kingdom  is  an  everlasting  kingdom, 
and  thy  dominion  endureth  throughout  all 
generations.”  Psa.  145: 13. 

One  of  the  displays  at  the  vegetable  meeting. 
New  Brunswick,  N.  J.  will  be  a  new  method  of 
placing  fertilizer  deep  instead  of  on  the  surface. 

The  75th  annual  convention  of  the  National 
Grange  at  Worcester,  Mass.,  November  12-21,  is 
expected  to  bring  25,000  Grange  people  there 
from  40  states. 

Ohio  State  University  is  sponsoring  farm 
homemakers’  chorus  groups  in  25  counties  of  the 
State.  These  will  appear  at  county  fairs,  the 
State  fair  and  farmers’  week. 

Insect  damage  to  vegetable  crops  can  be  pre¬ 
vented  by  getting  after  them  early,  as  soon  as 
any  are  seen.  Most  of  them  work  quickly,  so 
that  a  single  day’s  delay  is  serious. 


The  RURAL  NEW-YORKER 


397 


The  Milk  Amendments 

ON  June  14,  Secretary  Wickard  and  Com¬ 
missioner  Noyes  issued  a  new  set  of 
amendments  to  the  Federal-State  Marketing 
Orders  for  approval  or  rejection  by  dairymen 
throughout  the  milk-shed.  The  referendum 
was  held  last  week  with  all  voting  scheduled 
to  be  completed  by  Saturday,  June  21,  so  that 
if  the  amendments  are  approved,  they  can 
go  into  effect  on  July  1.  Briefly,  the  proposed 
amendments  set  a  flat  price  on  fluid  milk: 
$2.65  a  cwt.  for  July  and  $2.88  a  cwt.  from 
August  to  March  1942. 

The  ten  classifications  are  reduced  to  seven. 
The  new  classes  are:  Class  3,  mainly  evapo¬ 
rated  milk;  Class  2-C,  mainly  for  ice  cream 
outside  New  York  City;  Class  2-B,  cream 
mainly  used  for  ice  cream  in  New  York  City 
and  also  for  storage  cream;  Class  2-A  is  fluid 
cream;  Class  4-A  butter;  Class  4-B  cheese. 
Instead  of  the  former  allowance  of  three 
cents  per  pound  deduction  for  making  cheese, 
after  the  price  of  cheese  is  determined,  three- 
quarters  of  a  cent  per  pound  is  deducted, 
which  in  effect  adds  two  and  one-quarter  cents 
(2y4c),  or  seven  and  eight-hundredths  cents 
(7.08c)  per  cwt.  of  milk. 

It  has  been  estimated  by  Administrator 
Cladakis  that  these  new  proposals  will,  if 
adopted,  raise  the  uniform  price  during 
August,  September  and  October  on  an  aver¬ 
age  of  30  to  32  cents  a  cwt.  over  last  year’s 
prices.  This  would  mean  a  blended  price  for 
those  months  of  between  $2.15  and  $2.25  a 
cwt.  He  further  estimates  that  if  the  amend¬ 
ments  had  been  in  effect  for  May,  the  price 
would  have  been  $2.04  instead  of  $1.83,  an 
addition  of  close  to  $1,500,000  to  farmers’ 
milk  checks. 

As  in  the  case  of  the  March  1  amendments 
which  appear  to  be  a  step  in  the  right  di¬ 
rection  by  eliminating  some  of  the  more 
vicious  Big-3  rackets,  so  too  these  amend¬ 
ments  should  take  dairymen  further  in  the 
right  direction.  The  March  1  amendments 
have  performed  specifically  according  to 
promise  with  the  farmer  receiving  an  aver¬ 
age  of  11  cents  a  cwt.  more  per  month  for 
March,  April  and  May  1941  than  he  did  in 
the  corresponding  months  a  year  ago.  The 
$1.83  price  for  May  milk  was  25  cents  over 
the  May,  1940  price.  Diversion  and  coopera¬ 
tive  payments,  which  have  never  amounted 
to  anything  more  than  special  bonuses  and 
bribes  to  the  Big-3,  have  been  reduced 
$445,000  over  the  same  three  months  period. 

The  voting  has  not  been  completed  as  we 
go  to  press  at  this  writing,  however,  producers 
view  the  whole  set  of  proposals  with  mixed 
feelings.  While  they  approve  the  administra¬ 
tion  of  the  Federal  Order  under  Mr.  Cladakis 
and  feel  that  he  has  been  trying  to  do  as 
good  a  job  as  he  can  under  the  circumstances, 
the  majority  of  milk  producers  are  still  dead 
set  against  the  Federal  Order  with  all  its 
classifications  and  complications.  They  want 
a  simple  system  which  can  be  quickly  ad¬ 
justed  as  action  demands.  A  program  that 
could  insure  a  flat  price  for  fluid  milk  based 
on  cost  of  production  plus  a  profit,  and  a  flat 
price  for  manufactured  milk  based  on  market 
requirements,  affords  the  only  practical 
solution  to  this  problem.  And  right  now  the 
situation  is  acute.  Hay  is  50  per  cent  short 
in  most  counties  and  in  a  few  northern  sec¬ 
tions  the  yield  will  be  even  less.  The  price 
of  feed  is  due  to  go  up  $5  a  ton  in  a  few  days. 
Farm  labor  is  impossible  to  procure  at  any 
price.  As  a  result,  many  farmers  do  not  be¬ 
lieve  that  they  can  continue  to  make  milk 
at  less  than  $3  a  cwt.  and  they  know  that 
these  new  amendments  cannot  produce  that 
price.  There  is  plenty  of  sentiment  right  now, 
therefore,  to  approve  the  amendments  so  as 
to  insure  a  minimum  price  of  $2.65  for  July 
~<nd  $2.88  for  the  following  months,  and  at 
the  same  time  negotiate  with  the  dealers  for 
satisfactory  premiums  to  bring  their  price  up 
to  $3.  If  enough  dairymen  throughout  the 
State  support  such  a  plan,  no  matter  to  what 
organization  they  belong,  success  of  the  plan 
will  be  assured. 


Has  There  Been  a  Surplus? 

FOR  some  years  now  we  have  been  pay¬ 
ing  the  farmer  for  not  producing  food 
stuffs  in  order  to  raise  the  prices  to  “parity,” 
whatever  that  means.  The  charge  is  that  the 
farmer  continued  to  produce  on  the  war-time 
basis  until  he  piled  up  a  surplus  that  broke 
the  market,  hence  he  should  reduce  until  con¬ 
sumption  could  overtake  the  supply  and  the 
price  level  be  restored  to  normal.  It  sounds 
logical  but  what  are  the  facts? 

First  of  all  the  farmer  did  not  continue  on 
the  war  basis  but  on  the  contrary  reduced 
the  acreage  of  wheat,  for  example,  from  73 
millions  to  62  millions  the  first  year  after 
the  close  of  the  war.  Not  only  that  but,  con¬ 
sidering  the  increase  of  population,  we  are 
short  of  all  kinds  of  food  stuffs  for,  on  the 
per  capita  basis,  we  never  produced  so  little 
food  as  now,  either  grains  or  livestock.  A 
series  of  bad  years  would  mean  actual 
shortage. 

It  is  not  a  real  excess  that  broke  the  mar¬ 
ket  but  widespread  unemployment  and  the 
inability  of  thousands  to  buy  the  usual  ration. 
Raising  the  price  to  the  consumer  under  those 
conditions  only  makes  a  bad  matter  worse 
and  is  a  short-sighted  business  policy. 

When  an  automobile  manufacturer  wishes 
to  expand  his  business  he  does  not  make  his 
cars  more  costly.  On  the  contrary  he  makes 
a  better  car  and  at  less  money  and  so  widens 
his  market.  He  does  not  stop  there  but  he 
advertises  his  goods  and  induces  as  many  as 
possible  to  deny  themselves  other  comforts, 
even  necessities,  in  order  to  own  one  of 
his  cars.  Agriculture  could  well  take  this  cue 
from  big  business.  There  can  be  no  surplus 
while  40,000,000  of  our  people  are  short  of 
enough  food  to  maintain  their  health.  Our 
social  problem  is  not  to  make  perpetual  de¬ 
pendents  of  them  or  to  let  them  starve.  We 
must  do  justice  to  them  by  encouraging  them 
to  self  support. 


The  Spirit  of  the  Farm 

A  LL  the  neighbors  for  miles  around  knew 
that  he  was  slowly  slipping  away,  and 
they  sent  words  of  encouragement  and  cheer 
in  the  friendly  style  of  the  open  country. 
When  he  passed  on,  there  was  strength  rising 
from  every  side  of  the  land  to  help  those 
who  remained  behind. 

The  neighbor  women  quickly  came  in  at 
the  kitchen  door  and  took  over  the  cleaning 
and  dishwashing,  and  breathed  sympathy  and 
courage.  A  lad  in  overalls  trudged  a  half 
mile  down  the  gravel  road  to  bring  warm 
biscuits  in  a  covered  pan.  Hot  home-made 
chicken  noodles  and  creamy  mashed  potatoes 
arrived  from  the  other  side  of  the  farm,  and 
a  simple  salad  and  a  country  mince  pie  ap¬ 
peared  from  across  the  road  and  down  a  ways. 

When  the  heavy  traffic  broke  through  the 
drives  and  threatened  to  create  an  impossible 
situation,  a  load  of  gravel  came  unasked  for 
from  the  neighbor  a  mile  down  the  State  road, 
and  some  heavy  planking  tied  with  crosspieces 
arrived  to  be  dropped  here  and  there  to  bridge 
any  places  where  the  bottom  threatened  to 
go  out.  The  road  to  the  nearby  country  ceme¬ 
tery  was  graded  by  men  who  understood,  and 
everywhere  there  were  warm  sympathy  and 
understanding  and  quiet,  willing  hands  to  ease 
the  sorrow  and  help  bear  the  load. 

Oh,  the  money  return  may  be  small,  and 
the  excitement  of  city  life  may  be  wanting, 
but  there  is  a  heap  of  solid  living  on  the  land! 


Profits  in  Western  Fruit 

E*  VERY  so  often  somebody  asks  “How 
can  Western  fruit  men  stay  in  business, 
considering  the  low  prices  which  they  receive 
for  fruit?”  Some  interesting  figures  in  Better 
Fruit  show  how. 

When  yields  of  apples  are  350  boxes  per 
acre  and  the  selling  price  is  $1  a  box,  there 
is  a  loss  of  $20.50,  but  when  the  yield  is  700 
boxes,  the  profit  is  $172.  At  900  boxes  the 
profit  is  $282.  An  average  crop  in  Wenatchee 
on  full-bearing,  healthy  trees  is  given  in  the 
neighborhood  of  700  boxes  per  acre.  If,  now, 
the  price  is  increased  from  $1  a  box  to  $1.25 
the  profit  per  acre  on  a  900-box  crop  is  $507. 
Or,  showing  the  results  in  a  different  way, 
the  cost  per  box  for  a  350-box  crop  is  $1.06, 
for  a  400-box  crop  it  is  99  cents,  for  a  500- 


box  crop  it  is  88  cents,  for  a  600-box  crop 
it  is  80  cents,  for  a  700-box  crop  it  is  75  cents, 
for  a  800 -box  crop  it  is  72  cents,  and  for  a 
900-box  crop  it  is  69  cents. 

Profits  on  sweet  cherries  are  reckoned  at 
“zero”  when  cherries  are  sold  at  6  cents  a 
pound  and  when  the  yield  per  acre  is  1% 
tons,  but  they  reach  $542.50  when  the  yield 
is  7  tons.  Even  at  5  cents  a  pound  the  profit 
is  $402.50  on  a  7-ton  crop,  whereas  there  is 
a  loss  of  $35  on  a  l3/4-ton  crop. 

Peaches  and  apricots  show  similar  relations, 
with  a  profit  of  $2.80  per  acre  on  a  10.8-ton 
crop  sold  at  $20  a  ton,  and  a  profit  of  $432 
on  a  21.6-ton  crop  at  the  same  price  per  ton. 
When  the  price  goes  to  $60  a  ton  the  profit 
from  the  21.6-ton  crop  may  reach  $1,396. 


(tSeven  Decades  of  Milk” 

I, ^ceived  your  good  book  “Seven  Decades  of 
Milk.  I  congratulate  you  as  America’s  first  and 
foremost  author  and  publisher.  This  book  con¬ 
tains  the  hidden  truths,  facts  and  figures  behind 
the  milk  monopoly  for  so  many  years.  You  de¬ 
serve  the  greatest  credit  for  putting  it  on  record 
and  front  page  headlines  and  blazing  editorials 
should  be  in  every  paper  in  the  country.  This 
book  should  find  a  welcome  in  every  home  as 
your  great  knowledge  and  its  fund  of  information 
are  an  education  for  all  in  this  free  land  of 
liberty,  and  I  hope  every  farmer  will  read  it. 
They  will  learn  that  two  and  two  make  four 
and  once  again  maintain  their  own  independence 
and  prosper  through  a  constitutional  cost  of  pro- 
auction  program  and  they  will  gain  their  victory. 
Thank  you  once  again  for  your  good  cooperation 
of  the  past  and  this  legacy  for  the  future 

New  York  J.A.,jR. 


(i0  ,  uj.  uiui  j .  union  s 

s®vfnADecades  of  Milk.”  I  follow  with  much 
satisfaction  your  fight  for  the  milk  producers  I 
am  closely  associated  with  the  United  Farmers 
of  America  here  in  Pennsylvania  and  can  cer¬ 
tainly  appreciate  what  your  efforts  mean  for  the 
producers  even  though  at  times  they  may  seem 
futile.  A.  W.  Freeman 

Latrobe,  Pa. 


Enclosed  you  will  find  a  money  order  for  $3 
for  another  copy  of  “Seven  Decades  of  Milk  ” 
I  want  it  so  I  can  lend  it  out. 

Long  Island  Mabel  F.  Carle 

HP  HIS  producer  believes  that  this  book 
!>  would  solve  the  milk  problem,  if  its  con¬ 
tents  become  known  to  a  large  number  of 
milk  producers.  She  is  doing  her  part  and 
spreading  the  gospel.  It  suggests  the  idea 
that  three  or  more  producers  might  join  for 
a  cop>  and  read  it  in  turn.  We  are  mailing 
autographed  copies  from  this  office. 


The  Milk  Indictments 

A*  iongJas*  someone  has  the  courage  to  join 
with  The  Rural  New-Yorker  in  battling  the  big 
boys.  I  refer  to  the  indictments  in  the  news 
against  Bordens  and  Sheffields.  But  as  you  say 
m  youi  last  issue,  how  about  the  Dairymen’s 
League  also?  The  Dairymen’s  League  is  as  guilty 
and  equally  liable.  &  y 

Now  is  the  big  chance  for  the  farmers  and 
consumers  to  battle  it  out  in  the  open  instead 
of  being  the  scapegoats.  Let  us  find  out  what 
the  connections  are  between  the  lawmakers 
sponsoring  such  legislation  in  behalf  of  the  Big-3 

Who  is  behind  the  lawmakers?  Why  is  the 
Board  of  Health  constantly  showing  partiality 
among  the^  big  companies?  Why  does  Governor 
Lehman  sign  bills  favoring  the  big  interests'^ 
Why  does  the  Court  of  Appeals  concur  with 
Chief  Justice  Irving  Lehman’s  vote?  Why  do 
the  five  appointees  of  the  United  States  Supreme 
Court  appointed  by  President  Roosevelt  circum¬ 
vent  decisions  by  alienating  the  rights  of 
farmers? 

How  about  a  good  long  drawn  out  fight  to 
preserve  our  rights  on  their  own  ground?  We 
should  have  plenty  of  farmer  groups,  consumers 
and  other  interested  individuals  testify  and 
present  at  the  hearings  and  trials. 

How  can  we  be  free  if  our  officials  and  ap¬ 
pointees  keep  hindering  and  hampering  honest 
American  citizens  striving  to  exist  and  eke  out 
a  decent  livelihood?  But  instead  we’re  told  to 
go  on  relief,  before  they  were  forced  to  recognize 
our  status  and  grant  licenses  to  sub-dealers  in 
the  milk  industry. 

These  officials  shout  “crime  does  not  pay,”  yet 
they  foster  crime  by  refusing  to  leave  people 
work  for  a  living.  r  s 

New  York  S> 


Milk  Prices  for  May 

The  net  cash  basic  prices  paid  for  3.5  per  cent 
milk  in  the  201-210  mile  zone  by  dealers  report¬ 
ing  for  the  month  of  May  are  as  follows: 

T3  t  tt  •+  t  Per  100  Lbs-  Per  Qt- 

Buffalo  Unity  Co-op.  Inc . $2.12  $0  045 

Crowley’s  Milk  Co.  Inc .  1.85  0393 

M.  H.  Renken  Dairy  Co  .  1.83  0404 

Sheffield  Farms  .  i  82  0387 

Dairymen’s  League  . !!  L715  j)365 

These  are  basic  prices.  Fat,  freight  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 


398 


Iht  RURAL  NEW-YORKER 


June  28,  1941 


Live  Stock  and  Dairy 


At  present  rates  of  milk  pro¬ 
duction,  plus  a  probable  increase  of 
not  less  than  two  per  cent  for  milk 
cows  during  1941  in  the  United  States, 
it  is  calculated  that  we  will  produce 
approximately  850  pounds  of 
milk  per  person  for  our  popu¬ 
lation.  Land  conservation  programs 
with  a  return  to  pastures  and 
legumes,  these  being  largely  grazed 
by  cows  which  give  some  milk  means 
national  total  volume  production  is 
increasing  with  all  indications  point¬ 
ing  to  its  remaining  so  for  some 
time  to  come. 

Artificial  price  fixing  for  fluid 
milk  will  necessarily  be  maintained 
with  increasing  difficulty.  Consumer 
resistance  to  such  a  schedule  will 
probably  become  greater.  At  present, 
consumers  are  driving  out  in  increas¬ 
ing  numbers  daily  to  purchase  milk 
at  farms,  for  no  form  of  artificial 
food  control  has  ever  been  success¬ 
fully  devised  which  will  prevent  the 
producer  and  consumer  getting  to¬ 
gether  if  dictators,  politicians, 
middlemen,  and  distributors  attempt 
to  set  prices  which  are  out  of  line 
with  the  law  of  supply  and  demand. 

Low  supplies  of  storage  stocks, 
world  shortage  of  food  supplies  and 
feed  are  all  factors  which  must  £>e 
carefully  considered  in  their  rela¬ 
tion  to  possible  future  dairy  opera¬ 
tions.  An  actual  Federal  Dictator¬ 
ship  in  America,  occasioned  by  our 
entry  in  World  War  II,  would  prob¬ 
ably  be  more  satisfactory  financially 
to  dairymen  than  the  unsound 
economic  milk  regulation  programs 
now  being  attempted  for  the  dairy 
industry  in  many  areas.  Due  to 
subsidized  planned  land  area  pro¬ 
grams  it  is  imperative  that  dairymen 
at  all  times  reduce  production  costs 
to  a  minimum  in  order  to  success¬ 
fully  compete  with  the  low-cost 
production  of  southern  and  central- 
western  milk  because  the  butterfat 
in  this  milk  establishes  the  price  for 
that  produced  in  higher-cost  areas. 
A  study  of  various  feeding  pro¬ 
grams  and  their  possibilities  in¬ 
terpreted  in  terms  of  cost  per  100 
pounds  of  milk  produced  should 
therefor  be  of  interest  and  value. 

Barn  Production  Costs 

If  a  cow  weighing  1,000  pounds 
produces  a  total  of  6,100  pounds 
milk  in  305  days,  containing  244 
pounds  of  butterfat,  her  average 
daily  production  will  be  20  pounds 
of  4  per  cent  milk.  Her  average  daily 
barn  feed  requirements  will,  be  two 
pounds  of  good  quality  hay  or  its 
equivalent  per  each  100  pounds  live- 
weight,  or  a  total  of  20  pounds  of 
hay.  Her  grain  requirement  will  be 
five  pounds  daily,  using  about  a  16 
to  20  per  cent  or  higher  protein  con¬ 
centrate  mixture  according  to  the 
kind  and  quality  of  roughage  being 
fed. 

With  good  quality  alfalfa  hay  at 
$20,  and  concentrates  at  $40  per 
ton  the  total  daily  barn-feed  produc¬ 
tion  cost  of  this  20  pounds  of  4  per 
cent  milk  would  be  30  cents  or  $1.50 
per  hundred.  Numerous  economic 
surveys  at  various  experiment  sta¬ 
tions  have  shown  that  the  total  cost 
of  producing  100  pounds  of  fluid 
milk  averages  approximately  twice 
the  feed  cost  plus  not  less  than  10 
per  cent.  Applying  this  rule  of  thumb 
formula  the  total  cost  of  producing 
100  pounds  of  4  per  cent  milk  would 
then  be  $3.30,  based  on  the  feed 
prices  quoted. 

Various  compensating  and  in¬ 
fluencing  factors  enter  into  the  prac¬ 
tical  application  of  any  production 
cost  problem.  Among  these  should 
be  mentioned  the  roughage  factor. 
If  all  the  roughage  is  home-grown, 
as  it  should  be,  and  if  it  is  charged 
against  the  cost  of  milk  production 
at  top  market  price,  based  on  its 
quality,  it  has  then  made  a  return 
on  the  total  farm  operation  which 
is  net  above  its  production  cost. 
The  same  also  applies  to  all  home¬ 
grown  grain  which  is  fed  for  any 
form  of  livestock  production  whether 
it  be  meat,  milk,  wool,  pork,  veal, 
lamb  or  mutton.  Where  the  labor  is 
largely  performed  by  the  owner  it 
requires  less  actual  cash  return  to 
keep  the  operation  functioning.  How¬ 
ever  a  low  return  above  feed  cost 
can  only  mean  less  money  for 
needed  labor  and  for  other  item's 
such  as  depreciation,  interest,  taxes, 
etc.  Figured  on  this  basis  the  return 


Comparative  Milk  Production  Feed  Costs 

By  R.  W.  Duck 


per  hour  of  required  labor  for  milk 
production  has  in  many  instances 
receded  to,  or  actually  attained,  the 
vanishing  point. 

Pasture  Production  Costs 

If  this  same  cow  is  placed  on  good 
pasture  it  will  require  an  average 
of  about  two  pounds  grain  daily, 
plus  the  pasture,  to  meet  her  milk, 
butterfat  and  body  maintenance 
needs.  To  be  classed  as  good  it 
would  require  a  pasture  which  has 
been  improved  to  the  extent  that 
not  more  than  one  acre  will  be 
needed  adequately  to  carry  a  cow 


40  cents  per  hundred  pounds  of  milk. 
Applied  to  a  herd  of  20  cows,  aver¬ 
aging  the  production  mentioned,  this 
increased  cost  would  amount  to 
$246.40,  for  154  days  grazing. 

Supplementing  Pastures 

On  good  pastures  alone  a  cow  can 
meet  her  body  requirements  and  pro¬ 
duce  up  to  17  pounds  of  4  per  cent 
milk  daily  at  a  feed  cost  of  about 
82  cents  per  hundred,  based  on 
quoted  prices.  This  represents  the 
approximate  maximum  production 
for  this  test  milk  on  good  pasture, 
without  the  use  of  grain  supple¬ 


Lynn  Hawkins ,  Silver  Forest  Farm ,  Silver  Creek,  Chautauqua  County, 
New  York,  holding  Nodrog  Merry  Edna  461819,  purchased  by  him  at  the 
eleventh  Cayuga  County  Guernsey  sale  for  $1,000,  top  of  the  sale.  Con¬ 
signed  by  White  Hall  Farm,  Brockport,  N.  Y.,  Fred  H.  Gordon,  owner ; 

George  H.  Rudman,  manager. 


such  as  we  are  discussing  for  a  graz¬ 
ing  season  of  five  or  more  months. 
Such  a  pasture  as  applied  to  the  cow 
in  question  would  then  have  a  com¬ 
parative  barn  replacement  value  of 
20  pounds  hay  and  three  pounds 
concentrates  daily.  If  figured  for  a 
period  of  154  days  its  total  monetary 
replacement  value  would  amount  to 
$40.04. 

When  pasture  equals  or  exceeds 
one-third  of  the  total  required  nu¬ 
trients  for  milk  production,  experi¬ 
ments  show  its  cost  to  be  approxi¬ 
mately  one-seventh  that  of  the 
annual  feed  bill.  On  this  basis  it 
would  cost  a  seasonal  average  of 
approximately  $1.02  per  each 
hundred  pounds  of  four  per  cent  milk 
produced  on  good  pasture  for  a  cow 
weighing  1,000  pounds,  and  produc¬ 
ing  20  pounds  milk  at  feed  prices 


ments,  if  body  and  milk  require¬ 
ments  are  to  be  continuously  and 
adequately  supplied.  As  previously 
mentioned  if  a  cow  produces  20 
pounds  of  4  per  cent  milk  on  good 
pasture  she  will  require  a  suitable 
daily  additional  supplemental  grain 
feed  of  two  pounds.  This  represents 
an  increase  in  feed  cost  of  4  cents 
for  the  additional  3  pounds  of  milk 
so  produced,  or  an  increase  in  feed- 
production  cost  of  $1.33  per  hundred 
for  this  additional  milk.  This  trans¬ 
ition  point  from  maximum  grass  to 
minimum  grain  production  may  be 
an  extreme  cost  of  production  ex¬ 
ample;  however,  it  clearly  illustrates 
the  present  comparative  fundamental 
economic  milk  production  feed-cost 
condition. 

On  grass  and  roughage  alone, 
volume  production  will  inevitably  be 


These  cows  are  part  of  the  dairy  herd  at  Purdue  University,  Lafayette, 
Indiana.  Recent  experimental  results  at  the  Indiana  Station  show  that 
average  milk  production  can  be  maintained  by  liberal  feeding  of  good 
quality  legume  hay,  supplemented  by  a  grain  mixture  of  corn  and  oats. 


quoted,  provided  she  was  adequately 
and  properly  fed  as  mentioned. 
Compared  to  barn  feeding  this  repre¬ 
sents  a  feed  cost  saving  of  48  cents 
per  cwt.  milk.  All  calculations  are 
based  on  the  further  assumption 
that  the  animals  involved  have  con¬ 
stant  access  to  salt  in  order  to  meet 
their  needs  for  this  most  important 
mineral. 

If  the  pasture  being  used  is  only 
fair  in  quality  it  will  require  about 
six  pounds  of  grain  or  an  increase  of 
approximately  200  per  cent  concen¬ 
trates  to  maintain  body  condition 
and  the  same  volume  and  per  cent 
of  milk  flow.  With  concentrates 
figured  at  $40  per  ton  this  represents 
an  increased  production-feed  cost  of 


greatly  curtailed  with  high  produc¬ 
ing  cows.  If  such  a  feeding  program 
is  long  continued  their  resultant  de¬ 
cline  in  stamina,  body  weight,  con¬ 
dition  and  production  may  never  be 
entirely  regained,  even  at  the  greatly 
increased  expense  of  continuous 
adequate  and  proper  feeding.  How¬ 
ever,  we  cannot  ignore  the  signifi¬ 
cance  of  low  cost  milk  production 
possibilities  of  an  all-roughage-grass 
program,  as  is  now  being  followed 
on  considerable  areas  of  existing  soil 
conservation  programs.  The  butter¬ 
fat  content  of  such  milk  is  today 
largely  establishing  the  blend  price 
of  milk  produced  for  fluid  markets 
under  rigid  health  rule  inspections, 
comparative  high  priced  land  and 


taxes,  and  more  expensive  living  and 
labor  conditions. 

.Based  on  the  production-cost 
figures  mentioned  alone,  it  might  at 
first  seem  financially  advisable  to 
reduce  or  entirely  eliminate  grain 
on  pasture  and  feed  only  roughage 
during  the  Winter,  such  as  a  com¬ 
bination  of  good  quality  hay,  pre¬ 
ferably  a  legume,  and  corn  silage. 
However,  if  we  examine  all  the  fac¬ 
tors  and  carry  our  feed  cost  study 
further  it  will  be  found  that  a  cow 
producing  40  pounds  of  4  per  cent 
milk  on  good  pasture  will  require 
only  10.6  pounds  of  suitable  concen¬ 
trates  daily  to  meet  her  require¬ 
ments.  With  concentrates  at  $40  per 
ton  the  additional  feed  cost  to  pro¬ 
duce  100  pounds  of  this  milk  would 
only  be  53  cents.  Good  pasture  alone 
will  approximate  a  feed-production 
cost  of  82  cents  per  cwt.  for  4  per 
cent  milk,  with  a  limiting  production 
factor  of  17  pounds.  The  higher  that 
production  is  per  cow,  for  both  total 
volume  of  milk  and  butterfat,  the 
lower  will  be  the  feed  production 
cost,  the  compensating  factor  being 
that  it  requires  approximately  one- 
half  the  total  digestible  nutrients 
consumed  for  body  maintenance 
alone,  assuming  that  the  cow  is 
properly  and  adequately  fed.  The 
higher  the  production  in  ratio  to  the 
remaining  50  per  cent  total  diges¬ 
tible  nutrients  the  lower  will  be  the 
feed-production  cost  Cow  testing 
work  has  many  times  demonstrated 
that  it  pays  to  feed  the  good  cows 
well  and  eliminate  the  poor  pro¬ 
ducers. 

Feeding  Roughage  Alone 

Tests  at  the  Illinois  Experiment 
Station  conducted  by  Fraser  show 
that  when  11  head  of  Grade  Holstein 
cows  were  fed  only  the  alfalfa  hay 
and  corn  crop,  mostly  fed  as  silage, 
produced  on  20  acres,  they  had  an 
average  annual  yield  per  head  of 
7,470  pounds  of  milk  containing  262 
pounds  of  butterfat.  Their  six  year 
average  production  per  acre  was 
3,888  pounds  of  milk  containing  136 
pounds  of  butterfat.  They  were  not 
tested  to  ascertain  what  their  maxi¬ 
mum  production  might  have  been  if 
fed  suitable  concentrates  to  meet 
their  optimum  requirements.  How¬ 
ever,  the  results  obtained  do  show 
the  possible  returns  per  acre  on  an 
all-home-grown  ration,  interpreted 
in  terms  of  3.5  per  cent  milk.  If 
this  milk  so  produced  had  sold  for 
$2  per  hundred  at  the  farm  it  would 
have  rendered  a  gross  return  of 
$77.76  per  acre. 

Investigations  by  Dickson  and 
Kopland  at  the  Montana  Station 
show  the  value  and  advisability  for 
optimum  utilization  of  suitable  con¬ 
centrates.  In  their  tests  high  produc¬ 
ing  Holstein  cows  were  grazed  on 
excellent  alfalfa  pasture  during  the 
Summer  and  then  Wintered  largely 
on  alfalfa  hay  and  corn  silage.  They 
received  only  65  pounds  of  dried 
beet  pulp  and  very  small  amounts 
of  sugar  beets  in  addition  to  the 
roughage  mentioned.  Their  average 
annual  production  under  this  method 
of  feeding  was  13,295  pounds  of 
milk  containing  464  pounds  of. 
butterfat. 

Using  the  same  cows  during  other 
lactations  they  were  fed  one  pound 
of  suitable  concentrates  per  each  six 
pounds  of  milk  produced.  Under  this 
system  they  produced  3,112  more 
pounds  of  milk  and  112  more  pounds 
of  butterfat.  Their  average  annual 
return  above  feed  cost  was  increased 
$25.03  when  fed  grain  as  mentioned 
in  addition  to  required  roughage,  as 
compared  to  an  all  roughage  ration. 
Other  tests  with  the  same  cows  were 
conducted  in  which  concentrates 
were  fed  in  the  ratio  of  1  pound  grain 
to  each  3  pounds  of  milk  produced. 
This  increased  use  of  grain  increased 
total  average  production  only  slight¬ 
ly,  about  6  per  cent,  and  lowered 
return  over  feed  cost.  It  must  be 
remembered  that  these  cows  were 
continuously  kept  on  excellent  pas¬ 
ture  during  the  grazing  season,  and 
best  quality  hay  and  silage  during 
the  Winter.  These  various  feeding 
methods  discussed  clearly  show  the 
importance  and  significance  of  maxi¬ 
mum  utilization  of  best  quality 
roughage  and  pasture  for  greatest 
efficiency  and  economy  of  milk  pro¬ 
duction,  plus  specific  optimum  use 
of  suitable  concentrates. 


The  RURAL  NEW-YORKER 


399 


Live  Stock  and  Dairy 


Horse  with  Bots 

What  can  I  do  for  a  horse  that 
is  bothered  with  bots?  Sometimes 
have  spells  often  and  will  then  go 
for  a  while  without  any.  She  throws 
her  head  up  and  keeps  rolling  the 
upper  lip.  R.  l. 

New  York 

It  is  best  to  have  drug  adminis¬ 
tration  for  the  treatment  and  re¬ 
moval  of  internal  parasites  done  by 
a  veterinarian.  Feed  the  horse  a 
bran  mash  and  reduce  the  feed  for 
24  hours  before  treatment.  Do  not 
give  any  feed  the  evening  preceding 
treatment.  If  a  pint  of  linseed  oil 
or  one  ounce  of  Barbadoes  aloes  is 
administered  it  will  help  the  action 
of  the  anthelmintic  to  be  given  the 
next  morning.  The  drug  recognized 
as  most  satisfactory  is  carbon  bi- 
sulphid  given  in  gelatin  capsules. 
The  dose  for  a  mature  horse  is  three 
drams  administered-say  at  7  A.  M. 
and  repeated  in  similar  amount  at 
8  A.  M.  and  also  the  same  dose  one 
hour  later.  This  is  a  total  dose  of 
nine  drams  given  as  suggested.  Make 
the  grain  feed  about  one-half  wheat 
bran  for  the  next  two  days.  R.  w.  d. 


Bunch  on  Horse 

About  seven  weeks  ago  my  horse 
developed  a  bunch  on  his  knee.  It 
grew  larger  and  the  local  veterin¬ 
arian  applied  a  blister.  It  got  larger 
after  the  blister,  but  finally  went 
down  quite  a  little.  Two  weeks 
afterwards,  we  put  on  a  second 
blister.  It  got  larger  with  the  blister, 
then  grew  smaller  again.  The  horse 
is  still  lame  in  the  knee.  Rubbing 
with  hot  water  seems  to  help  him. 
Can  you  suggest  any  other  treat¬ 
ment?  E.  J.  G. 

New  York 

You  do  not  state  whether  the 
bunch  is  a  hard  or  soft  swelling 
which  would  have  considerable  in¬ 
fluence  on  its  treatment.  If  it  is  hard, 
blistering  and  rest  are  about  all 
that  can  be  done;  it  is  doubtful  if 
a  permanent  cure  can  be  effected. 
Firing  might  help  some.  If  used  it 
should  be  done  by  a  competent 
veterinarian.  A  soft  swelling  would 
be  best  treated  by  linament  and 
rest.  R.  w.  D. 


$15,000  for  Aberdeen-Angus 
Bull 

$15,000,  a  record  price  for  more 
than  two  decades,  was  paid  recently 
for  a  purebred  Aberdeen-Angus  bull 
when  Col.  A.  E.  Peirce,  owner  of 
Canterbury  Farms,  Warrenton,  Va., 
purchased  Eileenmere  260th  from 
J.  Garrett  Tolan,  Pleasant  Plains,  Ill. 
This  is  the  highest  price  that  has 
been  paid  for  a  herd  bull  of  any 
beef  breed  for  nearly  20  years.  This 
bull,  the  senior  and  grand  champion 
Aberdeen-Angus  bull  at  the  1940 
American  Royal  Livestock  Show, 
was  calved  May  12,  1938,  and  is  a 
son  of  the  1935  International  grand 
champion,  Eileenmore  85th,  the 
present  noted  Tolan  herd  sire.  His 
dam  was  Barbara  2nd  of  Strathmore, 
whose  sire  was  Eileenmere  15th,  the 
1929  International  grand  champion. 


Congested  Udder 

I  have  a  young  Holstein  cow, 
second  calving  and  fed  her  plenty 
of  ground  grain  before  calving.  Now 
her  udder  is  hard  and  has  fever  in 
it.  Should  a  cow  be  milked  before 
calving,  and  should  she  be  rubbed 
with  ointment?  What  should  I  do 
now?  She  runs  out  with  her  calf 
on  pasture  and  freshened  May  1. 
Is  this  liable  to  affect  her  in  the 
future?  p.  b. 

Delaware 

Considerable  congestion  is  rather 
common  with  high  producing  heifers, 
especially  if  they  have  been  well 
fed.  It  is  nothing  to  be  unduly 
alarmed  by;  frequent  milking  will 
afford  some  relief.  The  congestion 
will  probably  leave  normally  in  a 
comparatively  short  time.  It  is  also 
possible  there  may  be  some  infection 
in  the  udder;  it  would  be  necessary 
to  have  a  veterinarian  examine  it 
to  ascertain  the  exact  condition.  Re¬ 
duce  the  grain  feed  and  do  not  feed 
over  a  12  per  cent  concentrate 
mixture.  R.  w.  d. 


Ayrshire  Breeders  Meet 

At  the  66th  annual  meeting  of  the 
Ayrshire  Breeders’  Association  held 
recently  at  Syracuse,  N.  Y.,  J.  W. 
Alsop,  owner  of  Wood  Ford  Farm, 
Avon,  Conn,  was  unanimously  re¬ 
elected  president  for  the  second  term. 
Other  officers  elected  were  first  vice- 
president,  G.  Fred  Williams,  Hutchin¬ 
son,  Kansas;  and  vice-presidents, 
E.  W.  Van  Tassell,  Wenatchee,  Wash., 
Earl  H.  Voeller,  Grove  City,  Ohio 
and  Cornell  Green,  Greensboro,  N.  C. 

Directors  elected  for  a  three-year 
term  were  Hugh  J.  Chisholm, 
Strathglass  Farm,  Port  Chester, 
N.  Y.;  Arthur  H.  Sagendorph,  Alta 
Crest  Farms,  Spencer,  Mass.;  Lyle 
Arnold,  Canandaigua,  N.  Y.;  Charles 
K.  Etherington,  New  Milford,  Conn.; 
James  E.  Davidson,  Balmoral  Farm, 
Ithaca,  Mich.;  Dr.  A.  J.  Tarr,  Water¬ 
loo,  N.  Y.;  James  S.  Dennis,  Fillmore 
Farms,  Bennington,  Vt.;  and  Harry 
Richardson,  Spring  Green,  Wis.  In 
addition,  Murray  Copenhaver  of 
Nampa,  Idaho  was  elected  to  fill  the 
unexpired  term  of  G.  Fred  Williams 
who  became  first  vice-president, 
while  Herbert  Dodge,  Frankfort, 
N.  Y.  was  elected  to  fill  the  unex¬ 
pired  term  of  the  late  A.  H.  Tryon. 

On  the  day  following  the  meeting, 
the  Royal  Ayrshire  Sale,  held  under 
the  management  of  Paul  B.  Misner 
in  cooperation  with  the  New  York 
Federation  of  Ayrshire  Clubs,  had  a 
top  of  $550  for  the  bred  heifer 
Shirley-Ayr  Stately  Gay  Maiden, 
purchased  by  S.  S.  Seltzer,  Castle- 
brae  Farm,  Roxbury,  Conn.  This 
heifer  was  a  winner  as  a  calf  last 
season  at  the  National  Dairy  Show 
and  the  Dairy  Cattle  Congress. 

Of  the  58  sold,  a  group  of  25  bred 
heifers  averaged  $217.20.  The  top 
selling  bull  in  the  auction  was 
Strathglass  Douglas  Craigboy  that 
at  $300  went  to  J.  D.  Hunt  and  Son, 
Owego,  N.  Y.  This  youngster  is  the 
last  son  of  the  Approved  Sire, 
Lyonston  Douglas,  and  was  con¬ 
signed  by  Strathglass  Farm,  Port 
Chester,  N.  Y. 


Milk  Production  in  Penna. 

By  weeding  out  low  producers, 
better  breeding  programs  and  adop¬ 
tion  of  more  efficient  dairying  prac¬ 
tices  in  general,  Lancaster  County 
farmers  have  succeeded  in  increasing 
average  production  per  cow  by 
3,775  pounds  of  milk  a  year  and  have 
stepped  up  butterfat  production  by 
83  pounds.  The  18th  annual  report 
of  the  Garden  Spot  Cow  Testing 
Association  for  the  year  ending  April 
30,  shows  gains  as  the  Association 
continued  its  testing. 

During  the  first  year  (1923-24) 
of  operation  by  the  Association, 
average  yield  of  the  cows  was  7,063 
pounds  of  milk  and  281  pounds  of 
butterfat.  For  the  current  period 
(1940-41),  average  production  was 
10,838  pounds  of  milk  and  364  pounds 
of  butterfat  per  cow  for  the  year. 
Average  production '  had  a  market 
value  of  $212.42  and  the  total  cost 
of  feed  was  $98.52,  leaving  a  gross 
profit  of  $113.90  above  feed  and  cost 
per  animal.  The  total  cost  of  the 
feeding  a  cow  for  the  year  was  $2.16 
and  it  costs  91  cents  to  produce  100 
pounds  of  milk  and  27  cents  to  pro¬ 
duce  a  pound  of  butterfat,  accord¬ 
ing  to  the  report. 

A  registered  Holstein  owned  by 
Naaman  Stoltzfus,  of  Morgantown, 
made  an  outstanding  record,  yielding 
17,735  pounds  of  milk  and  582.8 
pounds  of  butterfat.  She  has  been 
on  test  in  the  Association  for  eight 
years  and  during  that  ime  she  has 
produced  3,993.7  pounds  of  butter¬ 
fat  and  119,687  pounds  of  milk. 

Pennsylvania  f.  y.  o. 


Price  for  Pastures 

We  have  bought  a  farm  in  Massa¬ 
chusetts  that  is  renowned  for  its  hay. 
A  local  farmer  has  asked  us  to  allow 
him  to  put  his  20  cows  into  the 
pasture  of  about  20  acres.  What 
would  be  a  fair  price  to  ask  him  for 
four  months.  The  cows  will  graze 
there  all  the  time,  consequently  there 
will  not  be  any  hay  to  cut.  Do  they 
charge  by  the  head  or  group?  j.  c. 

A  charge  of  from  two  to  three 
dollars  per  head  per  month  would 
seem  about  right  according  to  the 
conditions  stated.  r.  w.  d. 


.%  GUERNSEYS 

1  WHAT  FARMER 

1  will  pay  $100.  for  a  splendid  registered  Guernsey 
bull  calf?  Langwater  sire  and  dam  has  Advanced 
Register  record  of  670  pounds  butter  fat. 

No  Tuberculosis  -  No  Abortion 

GEORGE  N.  BARRIE 

Chestnut  Hill  -  Massachusetts 

Tarbell  Farms  Guernseys 

360  HEAD — Accredited.  Negative,  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 

4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  Y. 

FOR  SALE:  REG.  GUERNSEYS 

females,  ages  from  1  year  to  6  years  old.  Also  a 
few  Reg.  Bull  calves  for  sale  from  600  lb.  Dams. 
Herd  fully  accr.  and  Blood  Tested.  Prices  Reasonable. 

LAKE  DELAWARE  FARMS,  Delhi,  New  York 

•  FOR  SALE  -  GUERNSEYS  • 

We  have  many  fine  bull  calves  that  should  be  raised. 
Write  for  our  calf  plan.  IDEAL  GUERNSEY 

FARMS,  AUGUSTA,  SUSSEX  CO.,  NEW  JERSEY 

SHORTHORNS 

INCREASE  YOUR  INCOME 

With  World’s  Champion  Breed.  Milking  Shorthorns 
hold  official  world’s  records  over  all  breeds  for  milk 
and  butterfat  production.  Produce  i%  milk  economical¬ 
ly,  have  greater  salvage  value.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months  50c;  12  months 
$1.00.  Subscribe  or  write  for  free  facts.  MILKING 
SHORTHORN  SOCIETY,  Dept.  F-2,  CHICAGO,  ILL. 

AYRSHIRES 

AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
with  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 

96  Center  Street,  Brandon,  Vermont 

HOLSTEINS 

BOOST  THAT  BUTTER  FAT  TEST 

with  a  son  of 

Montvic  Pathfinder  ! 

Leading  Holstein  sire  of  Type  Test  and  Production.  1 

F.  C.  WHITNEY,  ILION,  N.  Y. 

For  Sale  Holstein  Herd  1 

17  cows  and  bull.  Sir  Boss  2nd.  T.  B.  and  Bang 
tested.  Cows,  granddaughters  of  King  of  the  Ormsbys. 

CHARLES  W.  NYE,  LAKE  COMO,  PA. 

ABERDEEN-ANGUS  | 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen-Angu*  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen  -  Angus  Breeders'  Association,  Col¬ 
lege  Park,  Md. ,  or  Eastern  Aberdeen-Angus  Breeder*" 
Association.  Ithaca,  Hew  York. 

HEREFORDS  i 

FOR  EASY  FEEDING  HEREFORDS  j 

See  these  cows,  heifers,  and  bulls  we  have  for  sale.  ' 
They  are  all  ages.  Must  be  seen  for  appreciation.  1 

HOLCOMB  HEREFORD  FARMS,  Holcomb,  New  York  - 
John  E.  Redman  Owner;  Robert  J.  Genevaux,  Mgr. 

DOGS  |  , 

■  "kUREBREP  COCKE  1*  PUPS  AND  DOGS.  I 
JL.  Non- Registered  or  REGISTERED.  Reasonably  1 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK  | 

■  a  ire  Q  Sable;  excellent  breeding;  all 

VVLLII.O  ages,  SIS.OOup.  COL'LOVER  , 
KENNELS,  1  600  East  Erls  Blvd.,  Syracuse,  New  York  | 

ST  RFRNARrK  breeds,  details  free!!  Book:  * 

Of.  DLIVllrtuLlJ  104  photos,  descriptions,  recognized 

breeds,  25c.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 

COCKER  SPANIELS;  Reg.  and  unreg.  puppies  for 
sale.  All  colors,  $5.00  up.  Satisfaction  guaranteed.  , 

K.  ROBINSON,  -  ST.  ALBANS,  VERMONT  j 

Farm  Raised  SHEPHERDS  [ 

PEDIGREED  POLICE  PUPS  and  registered  wire  * 
pups,  $5  up.  A.  ZAHEL,  Yorktown  Hts.,  N.  Y.  j 

Great  Dane  Pops  ! 

Ped.  Smooth  Fox  Terrier  Pups  B*u&TTc“i£rFa""  ! 

PUREBRED  DALMATIAN  PUPS,  six  weeks,  $15. 
GEORGE  HINKLEY,  JR.,  HARDING.  MASS.  - 

Rp«  Rpaaloc  a11  aEes  any  color.  Woodland  I 

IVCg.  LOUIES  DCaglcS  Farms,  Hastings,  New  York 

rnr  I  IEQ  Sables  also  whites.  Registered.  Priced  right. 

LULLILOtweeDON  KENNELS.  Phoenix,  New  York 

Tnllla  Punnlac  Excellent  type  and  breeding.  Reason- 

LOUlc  nippies  ahie.  Lyle  Gifford,  Oneonta,  New  York 

r.||‘  „  beauties,  herding  instinct,  reasonably  priced. 

LOUieS  h.  P.  KENNEDY,  R.D.  2,  VALENCIA,  PA. 

Pedigreed  grown  male  Boston  Terrier,  sired  by  Ch. 

ISUNNYSIDE  KENNELS,  CARMEL,  NEW  YORK 

SHEPHERD-COLLIE  PUPS,  with  herding  instinct, 
make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt. 

mi  I  TPC  Sable  beauties,  pedigreed.  $8.00  and  up. 

LULLlCj  HILLCREST  FARM,  ALTMAR,  N.  Y. 

IRISH  TERRIER  PUPPIES — Quality  breeding.  Sire 
champion  Blackthome.  Gates,  Richard  St.,  Elmira,  N.  Y. 

Pedigreed  Springer  Spaniels;  puppies;  grown  dogs. 

1  Mrs.  Frank  Meier,  Noxon  Road,  Poughkeepsie,  N.  Y. 

SHEEP  ' 

HAMPSHIRF  RAMS  Beautiful  pure  bred  regis- 

nniuroninc  iyaiho  tered  ram  iarabs,  well  grown 
$15.00;  two  yearling  rams.  First  Prize  and  Gmnd 
Champions  at  Danbury  Fair  $75.00  each.  Write — 

FRANK  SILVERNA1L,  Supt.,  Hyde  Park,  New  York 

R.  E.  FOSTER,  ROBERTS,  IDAHO 

can  furnish  farmers  with  breeding  ewes  direct  from  the  range 
either  black  or  white  faces.  For  particulars  write  him. 

For  Sale  50  registered  Shropshire  yearling  and  two 
year  old  rams  with  size  and  quality  guaranteed  to  • 

satisfy.  VAN  VLEET  BROS.  LODI,  NEW  YORK  * 

SWINE 


SPRING  PIGS  FOR  SALE 

ty,  rugged  stock  of  exceptional  quality. 


Woburn,  Massachusetts 

anil  Qlinatc  that  eat.  Rye  and  grow.  Mostly  P. 
aliu  Ljuualb  chinas  and  Berks,  some  Durocs, 


F.  O.  B.  ex- 


CHESWOLD,  DEL. 


Purebred  CHESTER  WHITES 


FARMS, 


BETHESDA,  MARYLAND 


6-8 

D. 


LEXINGTON.  MASS.  TELEPHONE  1085 

For  Sale  —  SPRING  PIGS 

8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  I);  F.  O.  B.  Woburn,  Mass. 


well  grown,  breeding  stock. 


1  ing  stock.  Not  registered. 


RFC  MIRfifS  Eall  Gilts  and  Spring  Pigs.  Russell  F. 
IiEiU.  UUnULO  Pattington,  Scipio  Center,  New  York 

Registered  Hampshire  hogs,  weanling  pigs.  Also  ser- 
ice  boars.  BISHOP  BROS.,  East  Amherest,  N.  Y. 


Burton  Bowen,  Holly,  New  York 


HORSES  and  PONIES 


Percheron  Stallions 

Your  choice,  several  two  year  olds,  all  dark 
iron  grey. 

PURE  BRED  REGISTERED 

Ready  for  light  service.  All  sired  by  that 
famous  Canadian  Collard  Tanin  (14794)  212585. 
Priced  reasonably  for  quick  sale  or  would  ex¬ 
change  for  other  livestock. 

BOB-O-LINK  FARMS,  WOLCOTT,  N.  Y. 
Walter  W.  Fisk  Mgr.  George  Chappie,  Supt. 


BELGIAN  HORSES 


N.  Y. 


IIAN  STALLION  ® 

;  2000  lbs.  Bred  in  Belgium.  Imported  in  dam. 
A  real  Belgian  and  ready  for  service. 


MINKS 


i  unt 


Putnam  Valley,  Peekskilt,  New  York 


.  T  /  .  „  °r  enterprising 

Write  for  free  book.  Visitors  welcome. 


GOATS 


A.  BURKHARDT, 


IAN  grade  Saanen  milkei 
I  .  U  stocked.  Reasonabl 

LIVINGSTON,  NEW  YOR 


Mine  COATS  Toggenberg  and  Saanens,  sold  on  ap 

ill  1 L IV  UUrtID  Droval>  Pony  Fann  Hinirod,  N.  Y 


granddaughter  Worlds  Record  10  quart  Saanen  fresh 
■  ening  July.  Hinelander  Goat  Dairy.  Allendale.  N.  J 


u°nnUoliTShene£  in,  ^arch- April  $150  the  lot. 

HOUPERT,  CLINTON,  CONNECTICUT 


INTERNATIONAL 
Poultry  Guide 

for 

FLOCK  SELECTION 

Profi.L.F  .Payne JJ.M.Scott 

(HERE  IS  the  book  every 
\  person  raising  poultry  for 
profit  has  been  wanting. 
An  official  guide  on  pro¬ 
duction  bred  poultry.  It 
takes  the  guess  work  out  of 
....  ...  culling  and  flock  selection  —  sets 

i  definite  guide  for  you  to  follow  — one  that  leads  to 
"»tter  flocks  and  better  profits.  Let  this  book  tell  you— 

•  HOW  TO  GET:  Better  hatching  eggs  —  Better 
baby  chicks  —  Less  losses  on  producing  hen? 

— Earlier  feathering  strains. 

•  HOW  TO  PREVENT:  Small  eggs- 
Crooked  breasts  — Bare  backed 
broilers,  etc.,  etc. 

•  DESCRIBES:  All  important 
breeds  —  How  to  select  pro¬ 
duction  flocks  —  How  an  egg  is 
formed,  etc.,  etc. 


RURAL  NEW-YORKER 


TOnly 

5 1  5.0 


400 


The  RURAL  NEW-YORKER 


June  28,  1941 


Our  Part 

When  a  boy,  or  man,  goes  counter 
to  “law  and  order”  too  often  the 
initial  failure  may  be  found  in  his 
early  home  life,  even  in  his  early 
food  habits,  so,  before  the  women 
of  this  country  ask  what  may  our 
part  be  in  national  defense,  it  might 
be  well  for  each  to  analyze  her  own 
attitude  on  the  home  defense  front. 
Is  the  family  getting  the  right 
kind  of  food,  properly  prepared  to 
make  strong  healthy  bodies  and 
clear  thinking  minds? 

Also  this  crisis  means  uncertainties 
and  dislocations  in  many  homes  and 
the  women  in  those  homes,  by  their 
very  position,  are  the  ones  to  whom 
the  family  should  be  able  to  look 
for  understanding  adjustment  to 
new  conditions. 

The  home  is  and  always  will  be 
the  first  line  of  defense  and  the 
home  woman’s  part  certainly  is  most 
important  in  seeing  that  there  are 
no  avoidable  breaks  in  that  defense 
line.  Not  a  very  spectacular  part, 
perhaps,  but  very  vital.  c.  b.  w. 


We  still  have  a  few  sets  of  jelly 
recipes  left  which  may  be  had  free 
if  you  will  enclose  a  stamped 
envelope  with  your  request,  c.  b.  w. 

Junior  Flower  Show 

The  Junior  Garden  Club  Council, 
composed  of  1,250  clubs  with  more 
than  26,000  members  within  a  50 
mile  radius  of  New  York  City,- 
staged  a  very  creditable  flower  show 
recently  in  one  of  the  large  New 
York  department  stores.  There 
were  some  1,000  exhibits  and  for 
the  most  part  it  followed  the  lines 
of  the  more  pretentious  shows.  In¬ 
stead  of  model  gardens  laid  out  on 
the  floor,  there  were  gardens  done 
in  cigar  boxes  with  pictures  drawn 
on  the  inside  of  the  lids,  and  dish 
gardens.  There  were  some  charm¬ 
ing  old-fashioned  nosegays  and 
flower  arrangements,  as  well  as  flats 
or  pan  cuttings,  plants  grown  in 
chemical  solution,  miniature  window 
boxes  and  right  and  wrong  ways  of 
free  planting.  There  were  also  bird 
houses  and  garden  accessories,  just 
as  in  the  big  shows,  and  instead  of 
the  familiar  flower  prints  there  were 
original  nature  study  drawings.  One 
display  never  seen,  I’m  sure,  in  our 
adult  shows  was  the  millinery  table 
with  hats  decorated  with  flowers, 
plants  and  vegetables,  one  being  a 
black  straw  turban  covered  with 
rosettes  of  radishes. 


My  kitchen  will  be  a  cosy  place 
With  color  everywhere; 

I  want  it  big  enough  to  hold 
My  favorite  rocking  chair. 


For  sometime  now,  (late  May), 
the  clouds  of  dust  have  risen  behind 
the  faithful  teams  as  the  plow  shares 
rip  through  the  sod,  a  condition 
rather  unusual  with  us.  Dust  often 
rises  as  they  plow  the  old  ground 
but  even  the  green  sods  are  dusty 
this  year. 

We  keep  “our  fingers  crossed”  and 
give  thanks  each  morning  and  even¬ 
ing  that  we  are  spared  forest  fires 
thus  far,  although  the  horizon  has 
been  smoky  many  times  and  the 
acrid  smell  of  burning  leaves  was  in 
the  air.  So  far  most  of  the  small 
fires  about  us  seem  to  have  started 
by  the  carelessness  of  picnickers. 
This  speaks  well  for  the  lumber  men 
who  are  constantly  in  the  woods,  as 
there  are  many  hundreds  of  acres, 
cut  over,  with  tree-tops  dry  as 
tinder. 

We  seem  to  have  more  robins  than 
ever  and  from  our  kitchen  window 
I  watched  one  young  couple  build 
a  home  in  the  Twenty  Ounce  apple 
tree  —  such  talking,  consulting  and 
planning.  They  built  on  top  of  a 
sturdy  crotched  branch,  a  home  that 
any  bird  could  be  proud  of.  Then 
one  day  there  was  quite  a  wind  and 
dismay  in  the  hearts  of  the  robins, 
for  being  large  it  was  safe  only 
when  the  branches  were  still  and  I 
found  the  nest  upside  down  with 
broken  eggs  around  it  under  the 
tree.  Now  they  are  building  again 
in  the  Northern  Spy  just  below. 

This  morning  I  noticed  a  robin 
with  the  reddest  breast  I  ever  saw; 
he  was  watching  intently,  and  when 
a  robin  flew  from  the  Spice  apple 
branch  over  my  head,  I  realized  he 
was  the  head  of  the  family.  This  nest 
was  built  where  three  branches 


And  on  each  spacious  window  shelf 
Begonias  will  bloom; 

And  neighbor  folk  will  some  to  chat 
Within  my  friendly  room. 

Edith  Shaw  Butler 


joined  in  such  a  way  that  the  nest 
was  built  in  the  cradle  formed  by 
the  third  branch,  the  two  outer 
forming  the  sides  of  the  nest  and 
it  was  built  but  little  higher  than 
these  side  rails.  It  would  take  a 
hurricane  to  dislodge  it  and  it 
brought  to  mind,  do  birds  vary  in 
intelligence  as  much  as  human  beings, 
and  recalled  the  age-old  story  of 
two  men,  one  built  his  house  upon 
the  sand  and  the  other  built  upon 
a  rock.  Another  trend  of  the  times 
is  the  far  more  than  usual  buying 
of  homes  in  the  country  or  else  buying 
a  bit  of  waste  land,  the  more  secluded 
the  better  and  then  building  accord¬ 
ing  to  the  family  and  the  pocket- 
book.  Two  of  the  sons  have  worked 
at  a  nursery  not  far  away  and  re¬ 
ported  the  firm  had  had  an  especially 
busy  season,  selling  much  in  the  line 
of  fruit  trees  and  bushes  as  well  as 
shade  trees.  But  as  much  of  the  stock 
is  field  grown  and  dug  to  fill  orders, 
the  season  ended  abruptly  as  the 
leaves  started  so  early. 

They  reported  one  of  the  best 
sellers  for  foundation  plantings  as 
shrubby  cinquefoil.  This  was  a  new 
one  on  me,  but  I  can  readily  see  that 
it  has  many  advantages  and  it  sure¬ 
ly  is  hardy,  its  foliage  is  pleasing 
and  it  blooms  for  a  long  period  of 
time. 

Yesterday,  there  was  an  addition 
to  the  garden,  sweet  or  snowy  elder, 
Sambucus  canadensis,  one  of  our 
most  fragrant  native  shrubs.  The 
early  or  red  bended  elder  is  another 
favorite  and  that  came  up  of  its  own 
free  will  near  a  wharfing,  as  well 
as  the  choke  cherry  of  which  we  will 
have  one. 

MRS.  j.  x.  w. 


From  the  Little  Brown  House 


SAFELY.... 

PROFITABLE 


Saving  by  mail  is  sale, 
efficient.  Used  by  thou¬ 
sands  of  depositors.  Here  you  get  in¬ 
sured  protection  for  your  money;  in¬ 
terest  compounded  semi-annually.  Send 
post  card  today  for  FREE  Banking  by 
Mail  booklet  that  gives  full  details. 

ADDRESS  DEPT.  B 


City  &  County, 

SainnaA  Bank. 


imm 

<iOO  STATE  SI,  ALBANY  NYi  — 


KILL  ALL  FLIES 


Placed  anywhere.  Daisy  Fly 
Killer  attracts  and  kills  flies. 
Guaranteed,  effective.  Neat, 
convenient  —  Cannot  spill  — 
Willnot  soil  orinjure  anything. 
Lasts  all  season.  20c  at  all 
dealers.  Harold  Somers,  inc., 
150  De  Kalb  Ave.,B’klyn,N.Y. 


DAISY  FLY  KILLER 


Slip  Covers  Cool  Off 
Summer’s  Heat 


You  Just  Pin  on  Goods  and  Sew. 


The  smart  housewife’s  answer  to 
Summer  dust  and  heat  —  a  cool, 
flowery  slip  cover  for  each  chair! 

Send  10  cents  in  coin  for  your 
copy  of  How  to  Make  Slip  Covers  to 
The  Rural  New-Yorker,  333  West 
30th  St.,  New  York  City. 


Mrs.  Tillou’s  Prize  Winning  Recipes 


Red  Raspberry  and  Currant  Jelly. 
—  (This  won  the  New  Jersey  State 
Championship).  4V2  cups  juice,  7 
cups  sugar,  y2  cup  bottled  pectin. 
To  prepare  juice,  crush  thoroughly 
about  2i/2  quarts  fully  ripe  currants 
and  raspberries  in  equal  amounts. 
Add  y2  cup  water  and  bring  just  to 
a  boil.  Place  fruit  in  jelly  cloth  or 
bag  and  strain  out  juice.  Measure 
sugar  and  juice  into  large  saucepan, 
mix,  bring  to  a  boil  over  hottest 
fire  and  at  once  add  pectin,  stirring 
constantly.  Then  bring  to  a  full 
rolling  boil  and  boil  x/2  minute.  Re¬ 
move  from  fire,  skim,  pour  quickly 
and  seal. 


Green  Gooseberry  Jam.  —  Two 
quarts  of  gooseberries,  lVs  quarts 
of  sugar,  1  pint  currant  juice.  Wash 
gooseberries,  remove  stems.  Add 
the  juice  and  boil  the  mixture  until 
the  skins  are  soft.  Add  the  sugar 
and  cook  until  it  gives  the  jelly  test. 
Paraffin  and  cover. 


Mrs.  F.  B.  Tillou ,  New  Jersey,  with 
less  than  half  of  the  ribbons  she  has 
won  for  her  jellies  and  jams. 

Elderberry  Jelly. — 3y2  cups  juice, 
y2  cup  lemon  juice,  TVz  cups  sugar, 


1  bottle  pectin.  Remove  stems  from 
about  4  lbs.  fully  ripe  elderberries, 
place  in  kettle  and  crush.  Heat 
gently  until  juice  starts  to  flow, 
then  simmer,  covered,  15  minutes. 
Place  in  jelly  bag  and  strain.  Mea¬ 
sure  sugar  and  juice  into  large 
saucepan,  add  lemon  juice  and  mix. 
Bring  to  a  boil  over  hottest  fire  and 
at  once  add  pectin,  stirring  con¬ 
stantly.  Then  bring  to  a  full  rolling 
boil  and  boil  hard  y2  minute.  Re¬ 
move  from  fire,  skim,  pour  quickly 
and  paraffin. 


Handicrafters  -  Gardeners 

It’s  always  pleasant  to  have  a 
friendly  reader,  who  happens  to  be 
visiting  New  York,  take  time  to  stop 
in  at  the  office  for  a  little  chat  as 
one  does  now  and  then,  about  Handi¬ 
crafters  or  other  interests,  c.  b.  w. 


“I  am  28  years  old  and  would  like 
to  hear  from  people  who  enjoy 
writing  letters;  also  who  like  to  do 
sewing,  knitting  and  crocheting.” 

New  Jersey  mrs.  l.  r.  e. 


“I  would  like  to  hear  from  young 
girls  and  young  wives  from  19  to 
29  years  old.  My  hobbies  are  flowers, 
sewing  and  cooking.”  mrs.  e.  h. 
New  York 


“I  am  interested  in  rock  gardening, 
amateur  photography  and  crocheting 
and  would  enjoy  having  pen 
friends.”  mrs.  j.  k.  s. 

New  York 


“I  have  taken  photographing  as 
my  hobby  and  would  like  to  ex¬ 
change  pictures.”  mrs.  r.  p.  h. 
New  York 


“I  would  like  to  exchange  old 
buttons  with  anyone,  or  talk  garden 
with  a  view  to  exchanging  plants.” 
Massachusetts  mrs.  a.  e.  b. 


VX.^._.V0 


5  CHARMING 
"Hostess 
TEASPOONS 
for  rnt 


Millions  of  home¬ 
makers  all  over 
the  nation  know 
that  Kerr  Mason 
“Self-Sealing” 
Jars  and  Caps  are  the  answer  to 
QUICKER,  EASIER  and  BETTER 
home  canning.  You’ll  like  them,  too. 

Reasons  why  Thrifty 
Women  Prefer  KERR 

NO  rubber  rings  required. 

NO  wrenches  needed...  NO 
tightening  of  Caps  after  pro¬ 
cessing.  NO  burned 
fingers. 


Build  a  complete 
set  of  this  beau- 
tiiul  silverplate. 

START  NOW! 

Send  50c  in  coin 
with  2  Kerr  “Self- 
Sealing”  emblems 
from  ANY  Kerr 
Mason  JAR  carton... or,  Tops  and 
Bottoms  from  2  Kerr  Mason  CAP 
cartons  ...  or  Tops  and  Bottoms 
from  any  4  Kerr  Mason  LID  cartons. 
Full  details  on  obtaining  other  units 
will  accompany  your  first  order. 
Mail  coin  and  emblems  to 
KERR  Glass  Mfg.  Corp., 
Dept.445,  Meriden,  Conn. 

This  offer  is  void  in  any  State  or  political 
subdivision  where  same  is  prohibited  or 
restricted  by  law. 


v  m  p*  24  page  New  Recipe  Edition  of  “  Modern  Homemaker.”  Also, 
£  [j  Sample  Cap.  Send  to  KERR  MASON  JAR  CO.,  445  Title  Ins. 
Bldg.,  Los  Angeles,  Calif.,  or  Box  445,  Sand  Springs,  Okla. 


ORDER  MASON  JARS,  CAPS  and  LIDS  7oc/cu// 


Vht  RURAL.  NEW-YORKER 


401 


Castors  in  Style  Again 

You’re  lucky  if  you  have  one  of 
the  old  fashioned  “Lazy  Susans”  or 
castors,  the  kind  that  holds  vinegar 
and  catsup  bottles  and  such.  One 
of  the  smartest  silversmiths  on 
Madison  Avenue,  New  York,  is  show¬ 
ing  a  castor  in  his  window  —  used 
as  a  central  floral  decoration.  All 
you  do  is  to  take  the  bottles  out, 
and  replace  them  with  tiny  pots  of 
ivy,  or  you  can  fill  the  pots  with 
fresh  flowers.  For  a  luncheon,  a 
smart  idea  would  be  to  use  a  small 
matching  pot  of  fresh  flowers  at 
each  place,  with  a  place  card  at¬ 
tached  • —  or  little  corsage  bouquets 
made  up  of  fresh  flowers  from 
your  garden,  to  match  your  central 
flower  scheme.  The  shops  are  just 
now  beginning  to  show  reproduc¬ 
tions  of  old  castors  used  as  flower 
holders.  R.  b.  r. 


Tricky  Garden  Aprons 

New  York  stores  are  showing  a 
new  garden  apron  with  a  thick 
waterproof  kneeling  pad  buttoned 
onto  the  bottom  of  the  apron.  The 
pad  protects  your  knees  from  damp 
soil  and  rheumatism,  and  can  be 
removed  in  a  jiffy  for  washing. 
These  aprons  sell  ready-made  for 
$1.89  to  $3,  but  you  can  make  one 
for  much  less.  Use  a  heavy  washable 
cotton  material  like  denim  or  heavy 
cretonne  for  the  apron,  and  be  sure 
to  make  it  long  enough  so  it  will  fit 
well  under  your  legs  when  you  kneel 
down.  Make  the  outside  of  the  pad 
of  oilcloth  or  some  other  waterproof 
material,  using  the  apron  material 
for  the  inside.  The  pad  should  be 
about  a  foot  deep,  and  two  feet  wide. 
Make  button  holes  at  top  and  bottom, 
or  close  with  zippers.  Fill  pad  with 
layers  of  cotton  or  feathers.  R.  b.  r. 


Patterned  for  Summer  Success 


288  —  Casual,  cool  and  easy-to-make  is  this 
shirtwaist  frock  for  larger-sized  women. 
Add  that  colorful  touch  of  ric-rac.  Sizes 
34  to  50.  Size  36,  3%  yards  35  inch  fabric. 
4775  —  Staying  at  home  or  travelling  this 
Summer,  this  crisp  style  will  suit  any  pur¬ 
pose.  The  novelly-shaped  yoke  is  so  smart. 
Sizes  14  to  20  and  32  to  42.  Size  16,  3/z 
yards  35  inch  fabric. 

4720  —  A  cheerful  little  girl’s  dress  that 
gathers  its  skirt  in  the  center-front.  Note 
that  bolero-effect,  outlined  with  lace-edging. 
Sew  the  sturdy,  serviceable  version  for 
your  friend  overseas.  Sizes  2  to  10.  Size  6,  2 
yards  35  inch  fabric. 

Price  of  patterns  15  cents  (in  coins)  each. 
If  you  are  a  resident  of  New  York  City  add 
one  cent  for  City  Sales  Tax.  Send  all  orders 
to  The  Rural  New-Yorker,  333  West  30th  St., 
New  York  City. 


Chain  Letters 

Chain  letters  have  always  been 
considered  a  nuisance  by  the  ma¬ 
jority  of  those  who  receive  them, 
by  others  —  more  or  less  super¬ 
stitious — who  are  afraid  to  “break 
the  chain”  for  fear  of  dire  conse¬ 
quences,  these  letters  are  taken 
seriously. 

However,  many  friendships  have 
been  broken  through  the  failure  to 
comply  with  the  requests  so  boldly 
asked  by  thoughtless  friends  and 
acquaintances.  They  seem  to  assume 
that  the  recipient  has  plenty  of  spare 
time  to  make  several  copies  of  the 
original  letter — to  say  nothing  of 
furnishing  stationery  and  stamps — 
all  to  be  inflicted  on  another  new 
group!  In  return  for  this  labor,  to 
quote  from  one  of  the  “Hobby  Club” 
type,  “you  will  receive  12  lovely 
gifts  during  the  year.”  Almost  every 
thing  from  a  miniature  animal  to 
a  bath  towel  is  promised.  Now  there 
may  be  people  who  like  to  clutter 
their  homes  with  objects  indis¬ 
criminately  chosen  by  strangers,  but 
we  are  not  in  that  group.  Evidently 
there  have  been  complaints  of  this 
nuisance,  for  now  to  the  rescue  comes 
the  U.  S.  Post  Office  Department 
which  recently  has  warned  persons 
mailing  such  letters  that  the  act  is 
a  violation  of  the  postal  fraud  and 
lottery  statutes.  Needless  to  say, 
such  letters  should  be  sent  back  to 
the  original  sender,  with  a  report 
to  the  proper  authorities,  for  only 
a  thoughtless  person  would  impose 
on  others  in  this  manner. 

Lauretta  Hale 


More  Ideas  on  Kitchen 
Thrift 

Most  farms  have  an  abundance  of 
milk,  the  surplus  of  which  is  given 
to  poultry  or  hogs.  None  of  us  use 
too  much  milk,  so  every  extra  pint 
of  this  surplus  milk  we  can  get  into 
the  diet,  saves  just  that  much  on 
some  other  food.  Consequently,  I 
never  use  water  in  a  recipe  where 
milk  can  be  used. 

Some  evening  when  you  want  a 
simple,  hearty  dish,  try  this  “thrift 
soup.”  It  is  as  good  as  it  is  simple. 
Dice  a  small  onion,  a  medium-sized 
potato  and  a  thin  slice  or  wedge  of 
cabbage.  Boil  together  for  45  minutes. 
Add  enougn  boiling  water  to  make 
a  pint  of  liquid,  drop  in  a  cupful  of 
rivvles,  (made  by  dropping  an  egg 
into  two  cups  of  flour,  adding  a  pinch 
of  salt  and  working  with  the  fingers 
until  the  mass  is  crumbly,  with  pieces 
not  larger  than  a  bean).  Allow  to 
boil  for  10  minutes,  salt  and  pepper 
to  taste,  add  two  tablespoons  melted 
butter  and  two  quarts  of  whole  milk, 
scalded.  Serve  with  stale  bread,  cut 
in  strips  or  cubes  and  toasted. 

If  you  cut  off  the  larger  portions 
of  meat  from  your  roast,  and  dis¬ 
card  the  bone,  you  are  wasting  much 
nourishment.  I  put  what  is  left  in 
a  closely  covered  kettle,  add  two  or 
three  cups  of  water,  and  simmer 
until  the  meat  scraps  fall  from  the 
bones.  Then  the  bones  are  removed, 
the  meat  cut  in  small  pieces,  and  it 
is  ready  to  be  made  into  a  stew,  as 
a  base  for  dumplings,  or  a  meat  pie. 
This  sort  of  a  dish  will  also  utilize 
left-over  peas,  carrots  or  other  vege¬ 
tables.  When  these  have  accumu¬ 
lated,  a  bit  of  diced  onion  is  added 
and  a  sufficient  number  of  potatoes 
peeled,  cut  in  small  cubes  and  put 
in  the  kettle.  The  mixture  is  salted 
and  peppered  to  taste,  and  boiled 
with  sufficient  water  to  cover  pota¬ 
toes,  until  they  are  tender.  Tomatoes 
may  be  added  if  desired.  If  tomatoes 
are  used  chile  powder  may  be  added. 

I  bake  on  Saturday,  and  I  fre¬ 
quently  find  I  have  an  assortment  of 
cookies,  gingerbread,  a  piece  or  two 
of  cake,  and  perhaps  a  couple  of 
doughnuts  cn  hand,  on  Friday.  These 
are  all  put  together,  the  large  pieces 
broken  up,  and  the  whole  steamed 
over  hot  water.  Then  the  assort¬ 
ment  of  crumbs  and  sweets  are  ar¬ 
ranged  in  dessert  dishes,  and  topped 
with  stewed  fruit  and  whipped  cream, 
or  with  pudding  sauce.  We  like  the, 
pudding  sauce  best.  I  make  it  much 
as  I  would  make  lemon  pie  filling, 
but  with  countless  variations.  If  I 
have  left-over  juice  from  peach,  pear 
or  other  _sweet  fruit  pickles,  this 
furnishes  the  base  for  the  sauce.  At 
other  times,  fruit  juice  furnishes  the 
base.  Butter  is  added  for  richness, 
and  the  thickening  is  done  with  egg 
and  cornstarch.  Such  a  dish  does  not 
seem  “left-over,”  at  all,  but  like  a 
very  dressed-up  dessert.  n.  p.  d. 

Idaho 


MORE  TIME  FOR  happiness.  ..  for  a  modem 
Perfection  Oil  Range’s  time  clock,  heat- 
indicator  and  exact  bumer-temperature 
control  let  you  put  dinner  on  and  forget  it! 


TO  KEEP  YOUR  GOOD  LOOKS!  ...  Stop 
working  over  a  hot  stove  and  carrying 
wood,  coal  and  ashes.  A  modem  Perfec¬ 
tion  saves  you  work  and  fatigue! 


MORE  MONEY  for  clothes.  .  .because  a 
modem  Perfection  bums  oil — so  much 
cheaper  than  other  piped  or  wired  fuels. 
It  costs  less  than  40c  a  week  to  operate! 


a  BETTER-FED  family  ...  because  modem 
Perfection’s  “stay-set”  heat  gives  you  the 
cooking  temperatures  you  want—  makes 
“vitamin-cooking”  easy. 


A  MORE  ATTRACTIVE  HOME.  With  a 
beautiful  Perfection  Oil  Range  there’s 
no  smoke — no  soot — no  odor.  Walls 
and  curtains  stay  clean. 


Let  us  help  you!  Don’t  put  up  with 
your  time -wasting  and  energy -sapping 
old  range  any  longer.  Send  the  coupon 
today  for  the  new  24-page  book,  “Better 
cooking  with  less  work”.  It’s  free. 

!  P^FECTION  STOVE  COMPANY 
j  7289-D Platt  Ave.,  Cleveland,  O. 

I  Please  send  me  the  free  book,  "Better  cooking 
|  with  less  work"  □.  Also  booklet  on  Superfex 
•  Oil  Burning  Refrigerator  □. 

i  Name _ _ _ 

|  St.orR.F.D. _ Posf  Office _ _ 


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When  you  write  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “square  deal.”  See  guarantee  editorial  page. 


402 


ARRAN6LD  £»T 

VIOLLT  &ELSIE  UNGER 


Drawn  by  Carol  Williams,  New  York 

MEMORY  VERSE 

THE  WILD  DUCK 
Twilight.  Red  in  the  West. 

Dimness.  A  glow  on  the  wood. 

The  teams  plod  home  to  rest. 

The  wild  duck  comes  to  glean. 

O  souls  not  understood. 

What  a  wild  cry  in  the  pool; 

What  things  have  the  farm  ducks  seen 
That  they  cry  so — huddle  and  cry? 

Only  the  soul  that  goes. 

Ever.  Eager.  Flying. 

Over  the  globe  of  the  moon. 

Over  the  wood  that  glows. 

Wings  linked.  Necks  a-strain, 

A  rush  and  a  wild  crying. 

A  cry  of  the  long  pain 
In  the  reeds  of  a  steel  lagoon. 

In  a  land  that  no  man  knows. 

By  John  Masefield 

Taken  from  “The  Poems  and  Plays  of 
John  Masefield.” 


Drawn  by  Anthony  Haddon,  Rhode  Island 

Dear  Friends.  —  Back  again!  Truancy  is 
in  the  air  as  the  trout  swim  warily  in  our 
streams.  Our  fishing  season  was  post¬ 
poned  on  account  of  fires  and  lack  of  rain. 

The  time  is  whirling  by.  Our  Glee  Club 
has  chosen  delegates  to  the  All  State  Music 
Festival  next  week,  and  we’re  all  busy, 
for  the  music  has  to  memorized.  (I’m  an 
alto) .  I’m  in  charge  of  a  food  sale 
tomorrow  “to  defray  expenses.” 

Everyone  is  looking  forward  to  our  Prom 
and  the  class  trip.  We  will  be  publishing 
another  issue  of  our  “Hi-Flier”  next  week. 

With  so  much  on  my  hands  I  must  sign 
off  without  really  writing  a  letter!  — 
Miriam  Boyce,  Vermont. 


Dear  Boys  and  Girls  —  On  opening  the 
last  issue  of  The  Rural  New-Yorker  I 
was  quite  pleased  to  see  my  drawings  pub¬ 
lished.  I  have  often  wondered  how  a  person 
feels  when  he  sees  his  own  work  printed. 
Now  I  know. 

After  having  successfully  passed  my  30 
week  exams,  I  must  settle  down  to  some 
good  hard  studying — as  finals  are  only 
just  around  the  corner.  —  Mary  Pease, 
New  York. 


Dear  Friends.  —  I  have  read  “Our  Page” 
for  less  than  a  year  and  I  think  that  it 
is  very  interesting.  I  am  15  years  of  age 
and  live  one  mile  and  two  tenths  from 
the  village  on  a  small  place  of  two  acres. 

Am  in  the  eighth  grade  at  school  and 
expect  to  graduate  into  the  Freshman  class 
in  June.  My  favorite  subject  is  spelling. 

I  like  to  write  letters  and  would  like 
to  have  some  of  you  readers  write  to 
me.— Alma  Ashley,  New  York. 


Dear  “Our  Pagers.” — Aren’t  you  all  glad 
that  Spring  is  here  and  it’s  time  to  plant 
your  garden?  Gardens  are  fun  and  I’m 
sure  you  all  enjoy  raising  one. 

I  am  13  years  old  and  go  to  school  by 
bus,  a  ride  of  13  miles,  to  attend  high 
school  where  I  am  a  freshman.  My  sub¬ 
jects  are  Homemaking,  English  1  and 
General  Math,  and  Social  Science. 

My  pets  are  four  cats  and  a  kitten.  The 
kitten  is  black  and  white  and  plays  al¬ 
most  all  day  and  bothers  the  other  cats. 

My  favorite  hobby  is  playing  the  piano 
and  singing.  I  like  doing  acrobatic  stunts, 
cooking  and  sports. 

One  of  the  things  I  enjoy  most  is  re¬ 
ceiving  letters,  so  won’t  you  all  write  to 
me?  My  mother  says  it  is  a  wonderful 
way  for  young  folks  to  get  acquainted 
and  I  agree  with  her.  —  Martha  Young, 
New  York. 


Drawn  by  Dorothy  Riter,  New  York 

April  1.  —  As  usual  I  got  April-fooled! 
We’re  in  the  sugar  season  full  tilt  now 
and  our  men  folks  boiled  down  today.  How 
nice  new  syrup  is  with  fresh  homemade 
bread! 

April  4.  —  After  school  tonight  I  made  a 
cake,  mopped  all  the  house  downstairs 
and  then  went  to  a  dance.  It  was  a  good 
one  (because  we  Seniors  put  it  on). 

April  13.  —  Sugar  season  is  ended  so 
soon.  The  weather  has  beeen  unusually 
warm  and  I  have  found  hepaticas  this  early. 
We  went  to  Easter  breakfast  and  service 


%ht  RURAL  NEW-YORKER 


June  28,  1941 


this  morning  of  course.  Then  we  sugared 
off  this  afternoon. 

April  18.  —  This  has  been  a  busy  vacation 
week.  Today  I  made  some  fruit  cakes  and 
a  maple  pie  and  sewed  on  my  new  school 
dress.  Wild  flowers  are  growing  rapidly 
and  so  are  our  garden  plants,  which  means 
more  out-of-door  work.  We  have  bushels 
of  hens-and-chickens  to  be  transplanted. 
Yesterday  we  had  our  first  thunder  shower. 

April  26.  —  Woodchucks  are  running 
around  our  fields  once  more.  Mike,  the 
boy  next  door,  shot  two  today.  We  let 
our  cows  out  to  pasture  for  the  first  time, 
and  how  they  did  kick  up  their  heels!  I 
made  a  fresh  rhubarb  pie  and  also  a  butter¬ 
scotch  one.  We’ve  had  cowslip  greens  and 
horseradish  already. — “Country  Cousin.” 


Drawn  by  Emmett  Munger,  Pennsylvania 

Dear  “Our  Page.” — This  past  month  has 
been  such  a  busy  one  but  I’ve  had  a  grand 
time.  Easter  vacation  was  spent  with  a 
cousin  in  a  township  where  we  used  to 
live.  Both  my  cousin  and  I  enjoy  long 
walks  so  we  called  on  old  school  mates 
and  visited  brooks  and  woodlots  where  we 
spent  many  happy  hours  in  days  gone  by. 
It  was  a  perfect  vacation. 

My  trees  for  the  4-H  work  came.  It’s 
a  long  hot  walk  in  the  fields  where  I 


put  them  in  the  ground.  The  work  goes 
quite  fast  but  it  is  not  as  easy  as  it  looks 
and  spoiled  the  better  part  of  a  week  after 
schools  nights. 

We  live  in  the  grape  region  and  I  have 
wire-tied  grapes  after  school.  I  like  the 
companionship  of  our  workers  and  the  few 
extra  cents  I  am  able  to  earn. 

The  woods  are  showing  so  many  differ¬ 
ent  shades  of  green  as  the  new  leaves 
come  out  on  the  branches.  It  is  a  lovely 
picture  dotted  here  and  there  with  white 
blossoming  Juneberry  trees  and  the  very 
dark  green  of  the  pines.  There  are  still 
a  few  skeletons  of  the  mighty  chestnut 
trees  which  were  blighted  many  years  ago. 
But  last  year  we  found  some  live  trees 
which  should  bear  any  season  now. 

Our  playhouse  shows  no  improvements 
as  yet  except  that  we  have  most  of  the 
old  fence  torn  down,  and  window  sashes 
have  been  removed,  mended  and  painted 
a  dark  green.  I  am  going  to  cut  glass 
from  some  larger  panes  which  are  cracked 
and  putty  those  in.  We  have  sowed  some 
wild  cucumber  seed  to  train  over  the 
building  this  year  but  have  put  some 
woodbine  roots  in  which  do  the  trick  later. 
A  bird  house  made  from  a  hollow  limb  is 
wired  to  a  pole  that  supports  mother’s 
clothesline  beside  our  playhouse.  It  has 
a  pair  of  nesting  blue  birds.  A  robin’s 
nest  is  placed  high  in  the  branches  of  a 
cherry  tree.  A  little  chippie  sparrow  is 
building  her  nest  in  the  climber  rose  on 
the  porch.  All  day  a  pair  of  flickers  have 
pecked  at  another  bird  house  which  the 
blue  birds  used  last  year.  It’s  not  over 
ten  feet  from  the  ground  on  the  trunk  of 
a  maple  tree  by  our  side  door.  I  wish  the 
hole  was  larger.  A  phoebe  is  nesting  in 
the  woodhouse  and  I  am  sure  that  a 
pheasant  has  a  nest  near  the  hedge.  But 
we  can’t  locate  it.  The  cock  bird  is  a 
beautiful  Mongolian.  Hungarian  pheasants 
are  quite  thick  here  too.  Ruffled  Grouse 
nest  in  the  edge  of  our  woods. 

The  deer  are  just  beginning  to  range 
back  on  our  farm.  Last  year  there  were 
many  but  several  dogs  have  been  chasing 
them  and  this  past  year  we  have  not  seen 
any  since  Christmas  up  until  last  week. 
Five  were  feeding  for  three  days  back  of 
the  barn.  They  are  beautiful  and  were 
quite  tame  last  year  but  ate  a  lot  of  our 
beans  which  does  not  make  them  welcome 
visitors  here  when  the  crops  are  growing. 
They  ate  nearly  all  the  tender  ears  off  our 


Sky  Pilot  —  By  John  Brimmer,  Vermont  ,Ready  for  School— By  Ethel  Simmonds,  Vt. 


sweet  corn  last  year  and  destroyed  the  pop¬ 
corn  which  was  near  the  woods. 

I  wanted  to  write  about  my  herbs  but 
my  letter  it  too  long  now.  —  Dora  Hughes. 
New  York.  ^ 


Dear  Boys  and  Girls.  —  Every  month  I 
have  looked  forward  to  “Our  Page”  and 
at  last  I  have  decided  to  write. 

I  am  13  years  old  and  live  on  a  135  acre 
farm.  I  belong  to  the  4-H  Club  and  think 
it  is  a  lot  of  fun.  I  am  taking  sewing. 

My  hobbies  are  writing  poems,  reading 
and  stamp  collecting.  —  Rose  LeGault. 
New  York. 


Special  Reunion  Notes 

Dear  Friends.  —  It  has  been  a  long  time 
since  you  have  heard  from  me.  I  am 
writing  to  tell  the  “Our  Pagers”  that  it 
is  time  to  plan  for  another  reunion.  Where 
will  it  be  this  year?  Anyone  wanting  it 
should  let  me  know  as  soon  as  possible  so 
that  I  can  let  all  the  other  “Our  Pagers” 
know.  If  no  one  wants  it  my  sisters  Anna 
and  Elsie  will  take  care  of  the  crowd.  We 
did  have  it  at  my  home  one  year — that 
is  the  reason  we  want  to  give  someone  else 
a  chance  this  year. 

Send  all  letters  regarding  this  to  Amy 
Springer  Porr,  Route  No.  1,  Hershey,  Penna. 


Drawn  by  Anthony  Haddon,  Rhode  Island 

WHAT  YOU  WANT 
If  it’s  work  you  want, 

Find  it. 

If  it’s  singing  you  want. 

Do  it. 

If  it’s  friends  you  want. 

Be  it. 

If  it’s  home  you  want. 

Make  it. 

If  it’s  knowledge  you  want. 

Seek  it. 

If  it’s  adventure  you  want. 

Get  it. 

But  if  it’s  love  you  want. 

Forget  it. 

By  Lawrence  Perkins,  Maine 


SCHOOL  BOY 

A  young  girl  likes  the  phone  to  ring. 
Knowing  that  her  heart  will  ping. 
Patiently  she  waits  at  home, 

Wondering  just  how  far  they’ll  roam. 

Silence  reigns.  The  bell  is  still, 

For  ring,  she  knows,  it  never  will. 

The  young  man  whom  she  had  in  clover. 
Just  happened  to  think  the  whole  thing  over. 

He  knew  he’d  made  himself  a  fool; 

But  after  all,  he’s  just  in  school. 

By  C.  Mat  Hess,  New  York 


FROM  MY  WINDOW 
From  my  window  I  can  see 
The  wild  black  lace  '  of 
Apple  branches  thrown 
Against  the  twilight  sky. 

From  my  window  I  can  see 
Above  my  tree,  the  sky. 

Beneath  it  the  petaled  snows 
Of  a  thousand  years 
That  have  come  with 
Spring  and  gone  with  Spring, 

And  filled  the  years  with  truth. 

Anna  Kemesies,  New  York 


Drawn  by  Mary  Pease,  New  York 

The  Reunion  plans  are  under  way  again. 
If  anyone,  whether  a  past  or  present  con¬ 
tributor,  would  like  to  have  the  reunion 
at  their  home,  please  let  Mrs.  Porr  know 
as  soon  as  possible.  Then  we  shall  be 
able  to  print  the  outcome  on  “Our  Page” 
and  everyone  who  is  interested  can  make 
plans  about  attending  it. 

From  the  accounts  of  past  reunions,  it 
is  easy  to  see  that  everyone  has  a  good 
time  by  visiting  historical  spots,  news¬ 
papers,  going  on  hikes  through  lovely 
country  or  having  a  hot  dog  roast.  It  is 
usually  held  in  August  as  most  of  the 
hard  work  for  the  Summer  is  over  by 
then.  It  gives  everyone  a  wonderful 
chance  to  meet  the  peole  whose  work  they 
have  admired  on  “Our  Page.”  Many  of 
the  past  contributors  have  become  fast 
friends  through  attending  it. 

Here  are  our  best  wishes  for  success  in 
passing  all  your  exams  this  month.  For 
some  of  you  comes  the  long  looked  for 
graduation.  You  will  probably  find  that 
you  have  been  looking  to  leaving  school 
for  so  long  and  now  that  you  have  come 
to  that  time,  you  are  very  sorry  to  go. 
But  in  a  way — that  is  why  graduation 
means  so  much  to  us  all. 

You  must  all  be  looking  forward  to  a 
nice  long  vacation  and  we  hope  that  the 
“Our  Page  Reunion  is  included  in  it. 

Send  all  contributions  to  Violet  and  Elsie 
Unger,  333  West  30th  St.,  New  York,  N.  Y„ 
before  the  fourth  of  the  month  if  intended 
for  that  month. 


The  RURAL.  NEW-YORKER 


403 


The  Henyard 

— —  By  T.  B.  Charles  ===== 


Coryza 

My  laying  hens  had  coryza  last 
year  and  were  laying  500  eggs  a  day. 
In  one  week  they  dropped  down  to 
50.  I  sprayed  them  every  night  with 
equal  parts  of  kerosene,  lysol  and 
camphorated  oil  and  put  cod  liver 
oil  in  the  drinking  water.  They 
finally  got  over  it  in  about  four 
weeks  and  began  to  come  back  on 
eggs.  This  year  the  March  chicks 
have  come  down  with  it  in  the 
brooder  house.  I  have  sprayed  them 
every  night  and  used  cod  liver  oil 
in  the  drinking  water  and  they  are 
better  but  I  am  wondering  whether 
the  laying  stock  is  immune  that  had 
it  last  year.  That  is  most  important 
to  me  as  they  are  laying  50  per  cent. 
I  have  sprayed  them  three  or  four 
times  a  week  after  they  have  gone 
to  roost,  and  put  cod  liver  oil  in 
water.  If  you  could  find  out  whether 
the  old  stock  is  immune  to  it,  it 
would  relieve  my  mind  a  lot.  It  cost 
me  $300  in  eggs  last  year  and  lost 
25  hens  with  it.  The  shell  texture 
was  terrible  for  a  long  time. 

Connecticut  e.  e.  s. 

Coryza  is  giving  many  poultry- 
men  a  lot  of  trouble,  and  severe 
losses  in  production.  It  is  prevalent 
in  the  Fall  after  the  pullets  have 
been  housed  and  get  to  laying  at  a 
good  rate.  Shell  texture  is  badly 
affected,  and  sometimes  never  gets 
back  to  normal;  also  interior  egg 
quality  may  be  seriously  upset  for 
a  time.  At  the  present  time,  there 
is  no  known  cure  or  prevention. 
Birds,  however,  that  have  had 
coryza  seem  to  be  relatively  immune 
to  later  outbreaks.  Also  some  of  the 
later  outbreaks  may  be  due  to  the 
fact  that  some  birds  in  the  original 
flock  may  have  escaped  the  first  out¬ 
break  and  come  down  with  it  later. 

Inasmuch  as  your  old  birds-  have 
had'  coryza  and  your  young  stock 
now  have  it,  you  will  have  to  live 
with  the  disease.  If  you  could  raise 
your  young  stock  on  a  separate  farm, 
and  have  no  contact  between  birds, 
caretakers  or  equipment  and  the  old 
hens;  then  if  you  could  sell  off  all 
old  stock  and  clean  and  disinfect 
the  houses  and  leave  vacant  for  a 
few  weeks  you  might  be  able  to  get 
rid  of  the  infection.  However,  there 
would  be  no  assurance  that  you  might 
not  get  coryza  in  your  birds  again 
just  as  you  did  in  the  first  place. 

On  those  farms  where  coryza  has 
been  present  for  some  years,  they 
seem  to  have  less  trouble  from  year 
to  year.  This  would  also  tend  to  in¬ 
dicate  that  the  birds  build  up  some 
immunity  or  resistance  to  coryza. 


Tumors  in  Hens 

We  killed  two  year-old  White 
Rock  roosters,  and  found  a  peculiar 
tumor  in  each.  The  tumors  were 
located  adjoining  the  kidneys.  In  one 
it  was  small,  about  the  size  and 
shape  of  a  large  lima  bean;  in  the 
other,  it  was  fully  three  times  as 
large  as  the  normal  gizzard.  In 
appearance  it  resembled  a  corn- 
bound  crop,  except  that  the  cover¬ 
ing  membrane  was  transparent  and 
very  thin;  and  the  contents  of  the 
tumors  were  of  a  granular  bony 
substance.  The  liver  of  the  bird  with 
the  larger  tumor  was  slightly  en¬ 
larged,  brown  in  color,  with  about 
six  small  spots  which  seemed  to 
contain  pus  or  bile.  Other  parts  of 
the  entrails  seemed  to  be  normal, 
and  the  birds  seemed  to  be  in  good 
health  when  they  were  killed. 

Ohio  s.  g.  w. 

Tumors  are  not  at  all  uncommon 
in  birds.  Tumors  may  be  of  many 
types,  such  as  (1)  ostoma,  a  bone 
tumor;  (2)  myoma,  a  muscle  tumor; 
(3)  lipoma,  a  fat  tumor. 

Benign  tumors  increase  in  size  by 
central  growth,  and  do  not  invade 
surrounding  tissue.  It  is  not  common 
in  males  to  have  tumors  of  the 
testicles,  but  it  is  not  impossible. 

Spots  on  the  liver  probably  have 
no  relation  in  this  case  to  the  tumor. 
These  liver  spots  might  be  either 
lesions  of  tuberculosis  or  blackhead. 
If  later  you  have  any  abnormal  mor¬ 
tality,  it  would  be  wise  to  consult 
the  poultry  specialist  of  your  State 
College  of  Agriculture,  or  a  com¬ 
petent  poultry  pathologist.  Your  re¬ 
port  seems  to  indicate  only  unusual 
cases  which  are  probably  no  cause 
for  alarm. 


Producing  Capons 

I  would  like  to  raise  capons  but 
people  tell  me  too  many  die  even 
when  one  has  a  veternarian  to 
caponize  them.  Is  that  true?  About 
how  much  would  he  charge  to  capon¬ 
ize  them?  Must  one  have  a  license  to 
sell  them  in  Ohio?  How  much  is  the 
license  per  year?  c.  s. 

Ohio 

Capon  production  may  be  success¬ 
fully  undertaken  if  you  can  be  rea¬ 
sonably  certain  that  you  grow  chick¬ 
ens  to  maturity  with  good  success, 
and  that  you  can  develop  a  special 
market  for  them  when  mature. 

Mortality  in  caponizing  should 
not  exceed  five  per  cent,  and  may 
be  less.  Birds  that  die  during  the 
operation  can  be  dressed  and  used 
so  that  no  great  cash  loss  should 
occur.  The  cost  for  caponizing  is 
usually  10  cents  per  bird  in  small 
lots,  and  some  do  the  work  for  seven 
or  eight  cents  each  in  large  lot^ 

To  the  best  of  my  knowledge, 
there  is  no  law  relative  to  the  sale 
of  capons,  although  your  city  no 
doubt  regulates  peddlers.  Thus  it 
may  be  necessary  for  you  to  secure 
a  permit  to  sell  from  door  to  door. 
Your  Chamber  of  Commerse  can 
give  you  information  as  to  any  such 
regulations. 

Profit  in  capon  production  de¬ 
pends  on  the  ability  to  get  a  premium 
over  ordinary  poultry  meat  prices. 
Thus  you  should  look  up  the  mar¬ 
ket  end  thoroughly  before  going 
into  the  business  of  growing  capons. 


Hens  Have  Colds 

My  hens  sneeze  and  have  almost 
stopped  laying.  We  wet  the  mash 
at  noon  and  also  feed  corn,  oats  and 
wheat.  We  gave  them  a  big  dose 
of  salts.  i.  b. 

New  York 

Birds  that  are  sniffling  and  have 
colds  are  probably  out  of  condition. 
It  is  possible  that  your  birds  have 
Coryza  which  is  much  worse  than 
a  common  cold. 

Treatment  will  consist  of  doing 
those  things  that  will  cause  the 
birds  to  increase  food  consumption, 
and  thus  speed  them  on  the  way 
to  egg  production.  With  warm  wea¬ 
ther  at  hand  it  should  be  much  easier 
to  get  these  birds  back  in  proper 
condition  for  production. 

Flushing  with  epsom  salts  as  you 
have  already  done  should  help  to 
clean  out  the  birds.  However,  avoid 
excessive  flushing  out  of  the  birds. 

If  they  have  good  body  weight, 
your  efforts  to  get  them  back  into 
production  may  be  practical.  Moist 
mashes  and  fleshing  pellets  in  addi¬ 
tion  to  the  regular  laying  mash  and 
hard  grain  may  bring  results. 


Linseed  Meal  for  Hens 

Is  linseed  oil  meal  good  for 
poultry?  Can  I  put  some  in  my  lay¬ 
ing  mash?  p.  p. 

Linseed  oil  meal  has  been  used  to 
some  extent  in  laying  mashes  for 
the  past  25  years  or  more.  It  is  a 
good  source  of  vegetable  protein 
(about  35  per  cent  protein).  If  used 
it  probably  should  not  constitute 
more  than  5  per  cent  of  the  total 
mash  mixture. 

If  soybean  meal  is  used  in  your 
mixture,  you  could  substitute  lin¬ 
seed  oil  meal  for  one-half  of  it,  or 
if  deemed  desirable  for  all  of  it  in 
the  mixture;  however  not  to  exceed 
5  per  cent  of  the  total  mash  mixture. 


Abnormal  Eggs 

Why  is  there  a  piece  of  white  skin 
sometimes  in  eggs?  f.  r.  k. 

Whitish  material  floating  around 
in  the  egg  white  is  in  most  cases  a 
piece  of  the  chalazae  which  has 
broken  loose  and  is  free-floating. 
The  yolk  is  held  from  rapid  motion 
in  the  egg  white  by  two  whitish 
cords  that  are  part  of  the  very  dense 
layer  of  albumen  surrounding  the 
yolk. 

In  very  rare  cases  a  piece  of  the 
shell  membrane  might  tear  loose  and 
be  included  in  the  albumen.  How¬ 
ever,  in  most  cases  this  whitish 
membrane  or  skin  you  refer  to  is 
egg  albumen,  and  does  not  in  any 
way  affect  the  eating  value  or  quality 
of  the  egg. 


Enrich  with 

MINERALS 


Use  " Lime  Crest" 

CALCITE  CRYSTALS 

“Lime  Crest”  Calcite  Crystals  are  important 
for  making  firm,  sound  egg  shells— for  maintain¬ 
ing  healthy  birds— for  strong,  sturdy  baby  chicks. 
Whether  in  large  or  small  crystals,  they  have 
just  the  right  crystalline  hardness  to  permit  a 
steady  supply  of  minerals. 

Enriched  Mash  Feeds 

Many  brands  of  feed  are  minerally  enriched 
with  Lime  Crest”  Calcite,  your  dependable 
aid  for  flock  mineral  protection. 

Inaddition,  keep“Lime  Crest”  Calcite 
Grit  before  your  poultry  at  all  times 
to  satisfy  additional  mineral  hunger. 
Write  for  literature 

LIMESTONE  PRODUCTS  CORPORATION 
of  America,  Box  O,  Newton,  N.  J. 


Black1® 
Leaf  40 


JUST  A 
DASH  IN  FEATHERS. 


Cap- Bruih"  Applicator 
make*  “BLACK  LEAF  40" 
GO  MUCH  FARTHER 


OR  SPREAD  ON  ROOSTS 


TOXITE  KILLS 

Kill  red  mites,  bed  bugs,  fleas,  lice.  etc.  quickly 
Stop  poultry  losses  now.  Spray  Disease  Away.  Sold 
by  dealers  everywhere.  Write  for  free  poultry  book. 

TOXITE  LABORATORIES,  Box  66,  Chestertown,  Md. 


BROILER  CHICKS 


LLED  BREEDING 


If  you  want  quick  broiler  prof¬ 
its,  investigate  Hubbard's 
Cross  Bred  New  Hampshire 
Rocks.  Controlled  breeding 
makes  these  big-bodied  chicks 
live,  feather  early,  growrapidly 
and  developintoheavy-meated 
solid  broilers.  Low  summer 
prices.  Fast  growing  New 
Hampshires  available  for 
broilers  and  egg  production, 
sexed  chicks. 

Hubbard  Farms 

Box  12  WALPOLE.  N.H. 


WHITFaOCK 

{chicks  ..*10.  100 

EGGS  FOR  per 

MATCHING.... lOO 

-1  All  Eggs  used  are  from  My  Own  Breeders.  100% 
■  State  Tested  (BWD  free).  Tube  Agglut.  TOL- 

I  MAX’S  ROCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
■  FREE  circular. 


JOSEPH 


I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

dept,  f 


TOIMAM 


ROCKLAND 

MASS. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties.  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited. 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R.  -  EXETER.  NEW  HAMPSHIRE 


Christie's  NEW  HAMPSHIRES 

“fuuot  SPIZZERINKTUM 


Summer  Chicks  ThatCanUike 

Christie  Chicks  have  the  SPIS 
ZER1XKTTTM  that  carries  the 
^safely  through  the  hot  weather,  ai 
bkeeps  them  growing  into  prime  broi 
ers,  roasters  and  early-maturing  pullet 
N.  HAMPSHIRES  —  BARRED  ROCK 
CHRIS-CROSS  BARRED  HYBRIDS 
40.000  Pullorum-Tested  Breeders.  No  R 
actors.  Write  for  catalog  and  prices  on  Chicks  ai 
Hatching  Eggs.  Andrew  Christie,  Box  60,  Kingston,  N  I 


Highest  PENS,  All  Breeds,  at  4  Tests 
Highest  HENS,  All  Breeds,  at  3  Tests 
Highest  Red  PEN,  2-Year-Old  Vineland  Tests 
Highest  Red  PEN,  4-Year-Old  Class,  Vineland  Test 
1st,  2nd  &  3rd  High  Birds  2-Year  Vineland  Test 
12  High-Scoring  RED  PENS  (1st,  2nd  &  3rd  Places) 
Highest  PENS  R.  I.  Reds,  at  5  Tests 
4th  Highest  PEN  in  America,  All  Breeds 
I0TH  CONSECUTIVE  STATE  AWARD 
The  Commonwealth  of  Massachusetts  awarded  its 
1911  Contract  for  over  20,000  Chicks  to  WARREN, 
making  the  10th  consecutive  time. 

Same  Blood,  Same  Breeding,  Same  Results! 
All  WARREN  RED  and  ROCK-RED-Cross 
Chicks  are  of  the  same  blood  in  the  Red  line  as 
WARREN’S  Contest  Winners,  but  Prices  are  no 
higher  than  those  of  many  commercial  hatcheries. 


Write  today  for  Catalog  and  Summer  Prices 

J.  J.  WARREN 

Box  20,  North  Brooktlold,  Mass. 


Bonded  Against B.W. 


2 


TaMeAf  Cnwc\ 

w 

VIM-VIGOR-VITALITY 

CASH  OR  C.  O.  D.  Non-Sex.  Pulleta  Ckls 

Large  Type  Hanson  100  100  100 

S.  C.  White  Leghorns .  $7.00  $12.00  $3.00 

Bar.  &  Wh.  Rocks,  B.  I.  Reds  7.50  9.50  7.50 

Direct  New  Hampshire  Reds. .  10.00  14.00  8.00 

Red-Rock  Cross .  8.00  10.00  8.00 

Heavy  Mixed .  6.50  8.00  6.50 

All  Breeders  Bloodtested.  Postpaid.  Sexing  Guar.  95% 
accurate.  Order  direct  from  adv.  or  write  for  FREE  cat. 
Chester  Valley  Hatchery,  Box  R,  McAlisterville,  Pa. 


GRAYBILL’S  SHag 


Electric  Hatched  from  BLOOD-TESTED  BREEDERS. 

CASH  OR  C.  O.  D.  Non-sex.  Pits.  Ckls. 

Large  Type  Eng.  or  Han-  100  100  100 

son  Str.  S.  C.  W.  LEGHORNS . $5.50  $11.00  $2.50 

N.  H.  REDS  (SPECIAL  DIRECT)  9.00  13.00  6.50 

Barred  &  White  Rocks .  6.50  8.00  6.50 

Heavy  Mixed  (SPECIAL) .  5.50  7.00  5.50 

Sexing  guar.  95%  ace.  We  pay  all  postage  &  guar. 
100%  live  del.  4  wk.  old  Leg.  Pullets  $23-100.  Ship¬ 
ped  Exp.  Collect.  Order  direct  for  immediate  ship¬ 
ment  or  write  for  FREE  Photo  Cir.  &  Prices.  C.  S. 
Graybill  Hatchery,  Box  R,  Cocolamus  (Juniata  Co.)  Pa. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng.  Wh.  Leg.$l2.00  $1.50  $6.00 
Bar.  &  Wh.  Rocks...  8.00  6.00  6.50 
R.I.  Reds,  Rd-Roek  Cr.  8.00  6.00  6.50 
New  Hampshire  Reds.  9.00  6.00  8.00 

Heavy  Mixed .  7.00  5.00  6.00 

Pullets  Guaranteed  95%  Accurate. 
Terms:  Cash  or  C.O.D.  Write  the  Old  Reliable 
Plant  for  FREE  CATALOG  giving  full  details 
of  our  Flocks.  All  Breeders  Bloodtested. 

T.  J.  EHRENZELLER.  Box  R.  McAlisterville,  Pa. 


saummHEH’s  chichs 


Cash  or  C.  O.  D.  Post  Paid  Unsex.  Pits.  Ckls. 
95%  True  to  Sex  100  100  100 

Large  Wh.  Leghorns . $6.00  $  1 1.00  $2.00 

Bar.  &  Wh.  Rocks,  R.  I.  Reds....  7.00  8.50  7.00 

Buff  Orps..  W.  Wy„  N.  H.  Reds..  7.00  9.50  6.09 

Jersey  White  Giants .  8.00  10.00  9.00 


Lamonas  ....$10.00-100:  Heavy  Mixed  ....$5.75-100 
All  Breeders  Blood-tested.  100%  live  delivery. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


CHERRY  HILL  CHICKS 


Twenty-four  years  Breeding  and  Hatching  experience, 
assures  you  the  highest  quality.  Breeders  Blood  Test¬ 
ed  for  B.W.D.  Postage  Paid.  Circular  FREE.  Live  De¬ 
livery  Guar.  Cash  or  C.O.D.  Per  100  100  100 

Pullets  guar.  95%  accurate  Unsexed  Pits.  Ckls. 

Large  Type  White  Leghorns . $6.50  $12.00  $2.00 

White  or  Barred  Rocks .  7.00  9.00  7.00 

New  Hampshires  or  S.C.R.I.  REDS  7.50  10.00  6.00 
Less  than  100  add  lc  per  chick.  Also  started  Chicks 
CHERRY  HILL  POULTRY  FARM. 

Wm.  Nace,  (Prop.).  Box  R.  McAlisterville.  Pa. 


ULSH  FARMS  CHICKS 

AH  Breeders  carefully  culled  and  Bloodtested.  Order 
direct.  Satisfaction  and  safe  arrival  Guar.  Cat.  Free.- 

Shipments  Mon.  &  Thurs. — Unsexed  Pullets,  Cockerels. 
Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

Bl.  or  Buff.  Leg..  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7  00 

Wh.  Wyand..  R.  I.  Reds.  Red-Rocks  7.50  9.50  7.00 

New  Hampshires,  Rock-Red  Cross..  7.50  10.50  7.00 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM,  Box  R,  Port  Trevorton,  Pa. 


SH ADEL  QUALITY  CHICKS 

100%  live  arrival  Postpaid.  Unsex.  Pits.  Ckls. 

Pullets  guar  95%  loo  100  100 

ENGLISH  LEGHORNS . $6.00  $12.00  $2  00 

N.  H.  REDS .  7.00  10.00  6.00 

BARRED  ROCKS .  6.50  8.00  6.50 

Heavy  Mixed,  Gt’d.  80%  heavies..  6.00  8.00  5  00 

Catalog  °f  Farm  &  Stock  Free.  Order  direct  or  write 
SHADEL  POULTRY  FARM,  Rt.  5,  McAlisterville,  Pa 

COLONIAL  IS  FIRST 

in  total  number  chick*  sold  because  Colonial  prices,  quality 
and  service  are  right!  Why  pay  more?  All  leading  breeds  also 
gxed.  Hatches  year  around  except  August.  U.  S.  Approved. 
Big  Catalog  free. 

COLONIAL  POULTRY  FARMS,  MARION.  OHIO 


WOLF 'FARMERS’  FRIEND’C  HICKS 


Now  you  can  get  WOLF 
They're  from  A.  P.  A. 
largo  egg  production. 

Order  with  confidence  from 
Only  $1.00  books  your  order. 


''Farmers’  Friend" 
Registered  Flocks. 


Chicks  at  new  low  prices. 
Bloodtested  and  bred  for 


this  ad  or  send  for  FREE  GUIDEBOOK, 
balance  C.O.D.  plus  postage  and  C.O.D.  fee. 

’■A" 

S.  C.  White  Leghorns . 

Leghorn  Cockerels .  .  |  go 

tv  ani  Rocks'  Reds'  and  W.'  Wyandottes  6.40 

ivv, ;?n'  Minoreas,  Buff  Orpingtons,  W.  Australorp  6.40 

White  and  Black  Giants .  7411 

Assorted  Heavies .  c'qn 

Odds  -  ends . . .  54P 

Above  prices  are  for  100  Chicks.  For  less  than' 100  add 

WOLF  FARMERS*  FRIEND 


50e 


"AA” 

Mating 

$6.90 

13.80 

2.75 

7.40 

7.40 

8.40 

6.40 
5.95 

to  the 


AAA” 

Mating 

$7.75 

15.50 

3.75 

8.40 

8.40 

9.40 


5,  GIBSON  BURG,  OHIO 


404 


The  RURAL  NEW-YORKER 


June  28.  1941 


Restock  Brooding  Houses  Now! 
Low  Prices  on  Chicks  Bred 


For  Summer  Raising 

With  defense  and  export  demand  for  eggs  and  meat 
increasing,  and  with  good  prices  assured,  you’ll 
want  to  keep  your  poultry  equipment  working  to 
capacity. 

R.O.P.  EGG  SIRED  STOCK  AT  REDUCED  PRICES 


liig  type  White  Leghorns  with  sire’s  dam’s  records 
from  200  to  316  eggs  per  year;  egg  sizes  from  24 
to  28.8  oz.  New  Hampshires  with  sire’s  dam’s 
records  from  200  to  310  eggs;  flock  averages  up  to 
241  5  eggs  per  year.  Also  great  breeding  in  White 
and  Barred  Rocks,  Rhode  Island  Reds,  White 
Wyandottes. 

„KKB£.  BROILER  CHICKS 


Fast-growing.  full-feathering,  big-framed,  heavy 
ineated  types  from  finest  strains.  Our  Rock-Hamp. 
broiler  cross  assure  quick  profits. 

Sexed  day-old  pullets  and  cockerels  guaranteed 
95%  accurate. 

DEMAND  IS  HEAVY.  .  .  WRITE  FOR  CATALOG 
and  low  prices  today.  Hatches  each  week. 


Pennsylvania  Farms  Hatchery,  Inc.,  i*wi.£wxnu4»n.. 


Chicks  That  Live 


Our  33  year*  of  fair  dealing  insure 
satisfaction.  Hatches  every  week. 
Write  for  prices. 

KERR  CHICKERIES,  Inc. 

1 9  Railroad  Ave.  Frenchtown,  N.  J. 


cm 


OF  QUALITY-CASH  OILC.O.D 

■JftmmmiL  BLoomm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns.. .  $6.00  $10.00  $3.00 

Bar.  &  Wh.  Rocks,  R.I.  Reds .  6.50  8.50  6.00 

Mixed  $5;  H.  Mixed  $5.50-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R,  MeALISTERVILLE,  PA. 


imUHEMHEa 


INI 

II  Shipments  Mon.  &  Thurs.  —  Postage  Paid. 
St  iSt  Will  Ship  C.O.D.  TJnsex.  Pits.  Ckls. 

Sexing  Guar.  95%  100  100  100 

Br.  &  Wh.  Rocks,  R.  I.  Reds . $7.00  $9.00  $7.00 

Rd.-Rk.  Cross,  S.L.Wy.,  N.  H.  Reds  7.00  10.00  6.50 
Bl.  &  Wh.  Giants,  Lt.  Brahmas..  8.00  11.00  8.00 
Breeders  Bloodtested.  H.  Mix  $5.95;  H.  Mix  Ckls.  $6. 
HERBSTER’S  HATCHERY,  Box  R,  McCLURE,  Pa. 


A.  W.  ULSH’S 


CHIX 


All  Breeders  Blood-  Unsex.  Pits.  Ckls. 

tested.  100%  live  del.  100  100  100 

Barred  &  White  Rocks .  $7.00  $9.00  $7.00 

N.  H.  Reds,  W.  Wy.,  Bf.  Orps. ..  7.50  10.50  7.50 

H.  Mix  $5.95.  Cash  or  C.O.D.  Post’pd.  Sex  95%  ac. 
A.  W.  Ulsh’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 

Dili  I  ETC _ nrVQ  Hanson’s  World  Record  and 

iULLIi  1 0  ntHJ  Tom  Barron  Breeding-354 
Egg-Sired  stock.  Range  grown.  Only  Michigan  Breeder 
with  new  Eamesway  Culling  Method.  Inspection  privi¬ 
lege.  100%  live  arrival.  Warning-Reserve  Now  "AAAA” 
mating  40c  up.  Catalog  Free.  LEMMEN  LEGHORN 
FARM,  Box  3041,  HOLLAND,  MICHIGAN 

DR.  ROMIG’S  r teste»m  CHICKS 

Bar.  or  Wh.  Rocks,  Wh.  Leghorns  $5.75;  New  Hamp. 
$7.50;  Red-Rock  Cross  $8;  W.  Giants  $8;  Lt.  Brahmas 
$9.50;  Heavy  Mixed  $6;  White  Leghorn  Pullets  $13. 
100%  live  arrival  Post  Paid.  Cir.  DR.  F.  C.  ROMIG, 
Veterinarian,  Box  R,  Beaver  Springs,  Pennsylv"  ’-a 


Black  Leghorn  Pullets  a^tthsat^°\BoYr' 


QUALITY  TURKEY  POULTS  *ie5r^£r 

SEIDELTON  FARMS,  WASHINGTON VILLE,  PA.‘ 


FIVE  ACRES  AND 
INDEPENDENCE 

By  M.  G.  KAINS,  B.  S.,  M.  S. 


A  practical  guide  to  the  selection  and 
management  of  the  small  farm  with 
detailed  advice  and  explanation  on  var¬ 
ious  topics  treated. 

Revised  and  enlarged  edition. 

‘Dvi/'o  <tO  4Q  New  York  City  residents 
ITI  ICC  vp4/t;7  add  2%  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  -  New  York  City 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  s  :  : 


N.  H.  Poultrymen  Meet 

Nearly  300  Granite  State  poultry- 
men  met  at  the  University  of  New 
Hampshire  on  June  3-4,  in  their 
annual  Summer  session.  In  the 
business  meeting  of  the  Poultry 
Growers’  Association,  officers  elected 
for  the  new  year  were:  President, 
Ernest  W.  Campbell,  Gonic,  N.  H.; 
vice-president,  Leonard  S.  Hill,  Lou¬ 
don;  secretary,  R.  C.  Bradley,  ex¬ 
tension  poultryman  of  the  University 
of  New  Hampshire;  treasurer, 
Thoma*  B.  Gadd,  Plymouth,  N,  H. 
The  poultrymen  also  voted  to  in¬ 
crease  the  number  of  directors  of 
the  association  from  nine  to  twelve, 
and  chose  along  with  the  three  new 
directors,  four  to  fill  the  places  of 
retiring  members.  Directors  elected 
for  a  three-year  term  are:  Perley  I. 
Fitts,  Durham;  George  C.  Gove, 
Raymond;  Grant  Jasper,  Hudson;  and 
Franklin  Flanders,  North  Weare. 
Director  for  two  years  is  Melvin 
Moul  of  Brentwood,  and  for  one 
year,  Frederick  Nichols  of  Kingston 
and  Edward  H.  Young  of  Dover. 
Mr.  Young  took  the  place  of  J. 
Ralph  Graham  who  resigned  his 
directorship  this  Spring. 

On  the  program  of  the  two-day 
meeting  were  16  talks,  presented  by 
11  speakers  gathered  from  7  states 
and  from  the  national  capital.  Dis¬ 
cussion  centered  around  manage¬ 
ment,  merchandising,  nutrition,  la¬ 
bor,  and  national  welfare  conditions 
vital  to  the  poultrymen, 

W.  D.  Termohlen,  of  the  U.  S.  D. 
A.,  pointed  out  that  development  of 
the  New  Hampshire  breed  has  been 
one  of  three  big  reasons  why  New 
England  poultry  production  has  in¬ 
creased  in  the  last  10  years,  while 
that  of  the  nation  has  changed  but 
little.  The  other  reasons  are  able 
merchandising  and  sales  through 
cooperatives,  and  the  growth  of  a 
huge  broiler  industry  which  gets 
much  of  its  stock  in  New  Hampshire. 
Poultrymen  must  continue  to  talk 
up  their  product,  he  said,  and  must 
help  to  eliminate  state  trade  barriers 
in  the  process.  The  world  situation, 
the  zooming  broiler  trade,  and  other 
factors  make  it  all  the  more  im¬ 
portant  that  poultrymen  band  to¬ 
gether  against  the  economic  storms 
of  the  future. 

Importance  of  the  good  pasture  for 
poultry  was  stressed  by  Dr.  W.  R. 
Graham,  Jr.,  of  Kansas,  and  John 
K.  Westberg  of  the  Eastern  States 
Exchange.  “Pasture,  the  stuff  we 
walk  across,  really  has  some  power,” 
said  Dr.  Graham,  citing  experiments 
and  practical  rearing  which  has  en¬ 
abled  poultrymen  to  rear  up  to  10,000 
chicks  on  10  acres  of  land,  using 
pastures  rotated  at  weekly  intervals. 
Pasture  growth  not  more  than  six 
to  eigb*  inches  high,  and  preferably 
four,  is  what  the  chickens  like  and 
eat. 

A  good  pasture  pays  yearly 
dividends  to  the  poultryman,  said 
John  Westberg,  for  it  results  in  a 
10  to  25  per  cent  saving  in  growing 
feed  costs.  Fourteen  hundred  birds 
per  acre  is  the  record  of  one  New 
Hampshire  farmer  who  has  a  perma¬ 
nent  grass  pasture. 

Feeding  of  pullets  to  give  them 
strong  bodies  before  they  start  to 
lay  is  the  prime  essential  of  a  grow¬ 
ing  program,  according  to  Dr.  Harry 
W.  Titus  of  the  Beltsville,  Maryland 
Experiment  Station,  and  a  21  per 
cent  protein  growing  mash  seems 
to  give  the  best  results.  In  getting 
the  proper  vitamins  into  a  ration, 
poultrymen  can  be  sure  of  adequate 
Vitamin  D  supplies,  he  added,  in 
spite  of  the  war-caused  shortage  of 
fish-liver  oils.  When  pullets  are 
grown,  the  birds  with  normal  eyes 
with  orange  iris  and  round  pupil  are 
the  ones  to  pick  for  production,  he 
said,  and  those  with  blue  or  brown 
iris  or  pupils  that  are  not  round  are 
apt  to  be  diseased. 


Ohio  Poultry  Day 

June  25  was  the  25th  anniv- 
versary  poultry  day  at  Wooster, 
Ohio.  In  the  forenoon,  there  were 
tours  of  the  Station’s  poultry 
plant.  Some  of  the  things  to  be 
seen  were:  Chicks  and  turkeys 
brooded  with  those  new  lamp  brood¬ 
ers  designed  by  the  Station;  chicks 
and  pullets  raised  indoors  with  the 
use  of  the  new  type  of  sunlamp;  the 
use  of  sunlamps  for  layers;  how  old 
batteries  without  a  source  of  heat 
can  be  easily  converted  into  battery 
brooders  by  means  of  a  new  type 


of  electric  lamp;  layers  m  batteries; 
a  modernized  laying  house  lined  with 
galvanized  iron;  insulated,  and 
equipped  with  droppings  pits,  box 
nests,  and  a  watering  device,  and 
how  an  insulated  laying  house  with 
reduced  window  space  is  ventilated. 
Visitors  may  see  the  Station’s  3,000 
pullets  on  range  and  the  labor-saving 
equipment  used  to  care  for  them. 
Turkey  growers  had  a  special 
program. 

In  the  afternoon  there  were 
addresses  on  market  eggs,  the 
broiler  business  and  other  matters  of 
importance  to  poultrymen. 


Raising  Broilers  and  Fryers 

Assuming  that  I  can  get  25  cents 
per  pound  the  year  around  for 
broilers  and  fryers,  not  dressed, 
what  is  the  most  advantageous 
weight  to  sell  them  at,  2  V2,  3,  or  3V2 
pounds  or  what?  In  other  words  at 
what  weight  do  I  get  the  most  for 
my  labor  and  investment?  Are 
broilers  raised  in  batteries  inferior 
to  those  raised  in  brooder  houses  or- 
on  range;  and  if  so  what  is  the 
difference?  J.  e.  m. 

New  Jersey 

The  best  age  or  weight  at  which 
to  sell  broilers  or  fryers  depends  on 
many  considerations.  Here  are  some 
facts  and  figures  in  growing  a  dual- 
purpose  breed: 

Males  Only 


Age  Total  Lbs.  Feed 

Weeks  Weight  Feed  Per  lb.  Wt. 

12  .  3.16  11.30  3.57 

16  .  4.47  19.62  4.38 

20  .  5.53  26.44  4.78 

24  .  6.20  34.70  5.78 


From  the  above  table  you  will 
note  that  it  requires  2.21  lbs.  more 
feed  to  produce  a  pound  of  meat 
up  to  24  weeks  over  that  required 
to  grow  a  male  to  12  weeks.  Thus 
at  2  cents  per  pound  for  feed  this 
means  about  5  cents  per  pound  more 
to  produce  the  bird  for  feed  cost 
only. 

Feed  represents  about  one-half  the 
cost  of  producing  a  broiler  at  12 
weeks  or  a  male  or  pullet  at  24  weeks 
of  age  according  to  many  cost  ac¬ 
count  records.  Using  this  as  a  basis, 
and  feed  at  2  cents  a  pound,  it  would 
cost  for  feed  alone  22.6  cents  to  12 
weeks;  39.2  cents  to  16  weeks;  52.8 
cents  to  20  weeks  and  69.4  cents  to 
24  weeks  of  age.  Thus,  if  feed  cost 
is  considered  as  one-half  the  cost, 
the  total  cost  to  12  weeks  would  be 
about  45  cents;  to  16  weeks  about 
80  cents  to  20  weeks  about  $1.06; 
and  to  24  weeks  about  $1.40.  With 
your  price  of  25  cents  per  pound 
alive  the  year  around,  this  would 
give  you  a  margin  per  bird  of  about 
35  cents  at  12  weeks;  30  cents  at  16 
weeks;  31  cents  to  20  weeks;  and 
15  cents  at  24  weeks. 

The  other  and  very  practical  side 
is  that  by  selling  at  about  3-3  Vz  cents 
at  12  weeks  you  could  raise  four 
lots  a  year  and  secure  greater 
volume.  If  you  sell  at  20  weeks  you 
can  only  run  your  total  housing 
capacity  about  2V2  times  per  year, 
against  four  times  for  12  weeks. 

These  figures  given  as  to  weight 
can  be  attained  in  growth.  The 
cost  figures  have  been  assumed,  but 
are  average  according  to  many  cost 
studies.  What  the  future  holds  as 
to  feed  or  meat  prices  is  not  known; 
thus  you  will  have  to  use  your  own 
experience  and  good  judgment  in 
applying  these  figures. 

Broilers  raised  in  batteries  will 
probably  be  more  tender  than  floor 
raised  chicks.  However,  they  are 
more  liable  to  have  breast  blisters 
and  scratches,  also  skin  blemishes. 
Battery  raised  chicks  should  be  kept 
quiet,  and  injury  can  be  greatly 
reduced. 


Chickens  on  Free  Range 

There  is  one  sure  way  of  prevent¬ 
ing  cannibalism  in  chickens,  and 
that  is,  give  them  a  good  range;  as 
long  as  they  can  get  the  little  bugs 
and  worms  that  they  naturally  eat, 
they  won’t  turn  on  each  other.  I 
never  have  this  trouble,  although  I 
did  several  years  ago  when  I  had 
them  confined. 

Chicks  feather  better,  too,  for  they 
must  get  plenty  of  carotin  in  their 
diet — the  element  that  makes  hair, 
wool,  feathers,  horns,  hoofs,  etc.  Of 
course  where  there  are  several 
thousand  hens  kept  on  a  small 
place  I  understand  why  there  can¬ 
not  be  a  range.  But  you  cannot 
have  a  bathing  beach  in  a  bath  tub. 

Pennsylvania  I.  s.  d. 


N.  Y.  Wholesale  Markets 

(Latest  available  prices) 

MILK 

The  Market  Administrator's  uniform 
milk  price  for  May  1941  is  $1.83  for  3.5 
per  cent  milk  in  the  201-210  miie  zone.  This 
uniform  price  is  based  on  the  following 
class  prices;  Class  1  (fluid  milk  in  market¬ 
ing  area)  $2.20  per  cwt.;  Class  1  (outside 
non-federal)  $2,325  per  cwt.;  Class  1 
(relief)  $1.63  per  cwt.;  Class  2-A  (fluid 
cream)  $2,125  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,899  ;  2-C, 
$1,849;  3-A,  $1,776;  3-B,  $1,799  ;  3-C,  $1,629; 
3-D,  $1,574;  4-A,  $1,499  ;  4-B,  $1,481. 

Fluid  sales  for  the  whole  month  of  April 
amounted  to  203,463,105  pounds  and  there 
was  a  ,otal  of  576,960,186  pounds  of  milk  in 
the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15  cents; 
28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  34%  to  35V2c;  91  to  92 
score.  34%  to  34%c;  88  to  90  score,  33% 
to  33%c;  unsalted,  best,  35%  to  36c;  90  to 
92  score,  34%  to  35c. 

EGGS 

White,  premium  marks,  30c;  specials,  28c; 
standards,  26%c;  firsts,  26%c;  undergrades, 
25%c;  exchange  mediums,  28c;  Pacific  Coast 
specials,  35c;  standards,  32c;  mediums, 
29%c;  brown,  extra  fancy,  33c;  specials, 
27 ‘Ac;  standards,  26‘/2c;  mediums,  27c; 
duck  eggs,  27c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2%  to  3  pounds 
each;  smaller  breeds,  l‘/2  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  small  sizes 
proportionately  lower. 

Fowls,  28c;  broilers,  24c;  roosters,  14c; 
turkeys,  20c;  ducks,  10c. 

DRESSED  POULTRY 

Fowls,  24c;  broilers,  24‘/2c;  turkeys,  27c; 
capons,  32%c;  roosters,  18c;  squabs,  lb„ 
34  to  38c. 

LIVESTOCK 

Steers,  $11.35;  bulls  $9;  cows,  $8.25; 
calves,  $12.50;  lambs,  $12.35;  hogs,  $10.15. 

VEGETABLES 

Asparagus,  crate,  $4;  stringbeans,  bu.,  $2; 
beets,  bu.,  65c;  cabbage,  l‘/2-bu.,  $1.50; 

carrots,  50  lbs.,  $1.75;  celery,  crate,  $3; 
sweet  corn,  100,  $2;  cucumbers,  bu.,  $2; 

kale,  bu.,  50c;  lettuce,  bu.,  $1;  lima  beans, 
bu.,  $2;  onions,  50  lbs.,  $3;  peas,  bu.,  $2; 
peppers,  bu.,  $1.50;  radishes,  bu.,  $1; 
spinach,  bu.,  60c;  squash,  24  qts.,  $1; 
tomatoes,  lug.  $2;  water  cress,  bunch,  3  to 
5c;  mushrooms,  3-lb.  bskt.,  $1;  potatoes,  100 
lbs.,  $2.15;  new,  100  lbs.,  $1.50  to  $3;  sweet 
potatoes,  bu.,  $2.25. 

FRUITS 

Apples,  bu.,  $1  to  $1.75;  blackberries,  qt„ 
7  to  13c;  huckleberries,  qt.,  15  to  40c;  straw¬ 
berries,  qt.,  15  to  30c;  cherries,  qt.,  10  to 
15c;  peaches,  %  bkt.,  $2. 

HAY  AND  STRAW 

Hay,  No.  1,  Timothy,  $20;  No.  2,  $18; 
No.  3,  $16;  clover  mixed,  $23;  straw,  oat 
and  wheat,  $13. 

GRAIN 

Wheat,  No.  2,  red,  $1.19%;  corn.  No.  2, 
yellow,  89  %c;  oats.  No.  2,  white,  47  %c; 
rye,  64%c;  barley,  79c. 

FEED 

Bran,  $27.10;  middlngs,  $26.50;  hominy, 
$34.60;  linseed  meal,  $25;  cottonseed  meal, 
$34;  soybean  meal,  $33.60. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  45  to  46c;  eggs,  45  to  48c;  string- 
beans,  lb.,  12c;  peas,  lb.,  15c;  lettuce,  head, 
5  to  10c;  chickens,  lb.,  30  to  35c;  straw¬ 
berries,  qt.,  20  to  25c. 

BUFFALO  FEED  MARKET 

Middlings.  $25.50;  bran,  $25.50;  corn.  No. 
2,  yellow,  79%c;  oats.  No.  2,  white,  43‘Ac; 
barley,  56  %c. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  35%c;  eggs,  33c;  live  fowls,  22c; 
chickens,  23c;  dressed  fowls,  25c;  chickens, 
29‘/2c;  squabs,  38c;  apples,  bu.,  $1.50; 
asparagus,  doz.,  $2.25;  lettuce,  doz.,  50c; 
potatoes,  100  lbs.,  $2;  sweet  potatoes,  bu., 
$1;  peas,  %-bskt.,  $1.50. 

PITTSBURGH 

Butter,  35c;  eggs,  26%c;  hens,  22c; 
chickens,  22c;  roosters,  14c;  apples,  bu., 
$1.50;  potatoes,  100  lbs..  $2;  hay,  $15. 

PITTSBURGH  LIVESTOCK 
Steers,  $11.50;  bulls,  $9.25;  cows,  $8; 
calves,  $12;  wethers,  $4.75;  lambs,  $12; 
hogs,  $9.85. 

LANCASTER  LIVESTOCK 
Steers,  $11.50;  cows,  $8.50;  bulls,  $9.75; 
calves,  $13.50;  lambs,  $12;  hogs,  $10.50. 


Boston  Produce  Markets 

Butter,  36%c;  eggs,  35c;  dressed  fowls, 
25c;  chickens,  23c;  turkeys,  31c;  apples, 
bu.,  $1.50;  potatoes,  100  lbs.,  $2.10;  aspara¬ 
gus,  2-doz.  bunches,  $3;  wool,  46  to  47c; 
bran,  $28.50;  red  dog,  $30;  hominy,  $35.50; 
hay,  $20. 


Austerlitz,  N .  Y.  Starts 
Campaign 

The  Austerlitz,  N.  Y.  Publicity 
Association  has  opened  its  Austerlitz 
Home  Campaign  to  make  known  to 
the  general  public  the  beauties  and 
advantages  of  the  town  of  Austerlitz. 

A  public  speaking  contest  is  being 
arranged  for  all  High  School  children 
in  Columbia  County  on  the  topic 
“Why  I  Should  Own  a  Home  in 
Austerlitz.” 

Dr.  Frank  C.  Maron  is  President 
of  the  Association,  Clarence  H. 
Hutchinson,  treasurer,  and  James  S. 
McDonogh,  secretary. 


Coming  Farmers’  Meetings 

June  23-26.  —  American  Dairy 
Science  Assn.,  Burlington,  Vt. 

July  22-25. — Baby  Chick  Conven¬ 
tion,  Kansas  City,  Mo. 

July  29-Aug.  1. — Farm  and  Home 
Week,  Amherst,  Mass. 

Aug.  4-7  —  Vegetable  Growers 
Ass’n.  of  America,  Columbus,  Ohio. 

Aug.  15-Sept.  1.  —  New  York  State 
Fair,  Syracuse,  N.  Y. 

Sept.  14-20.  —  Eastern  States  Ex¬ 
position,  Springfield,  ifrass. 


405 


Damage  to  Bird  Life 

Away  back  in  1898  the  writer 
joined  up  with  the  Klondike  Gold 
Rush  mob  out  of  San  Francisco. 
After  settling  down  to  panning  gold 
in  the  North  Country,  my  uncle  in 
California,  who  was  a  Rural  New- 
Yorker  subscriber  at  that  time,  used 
to  send  it  regularly  along  with  other 
periodicals  to  Klondike  for  me  to 
read. 

Thus,  we  got  acquainted  in  a  re¬ 
mote  section  where  outside  world 
news  was  scarce  in  those  days.  Ever 
since  then,  The  Rural  New-Yorker 
has  been  delivered  to  me  by  mail 
and,  after  I  am  gone,  The  Rural 
New-Yorker  will  be  delivered  just 
the  same  to  my  Palace  Depression, 
Vineland,  N.  J.,  because  my  will 
directs  my  executor  to  continue  the 
subscription  for  others  to  read  who 
manage  my  estate. 

However,  what  I  really  wanted  to 
talk  about  here  is  the  Palace  De¬ 
pression  Park.  Perhaps  The  Rural 
New-Yorker  and  its  readers  can  be 
of  some  assistance.  I  am  a  natural¬ 
ist,  a  lifetime  student  of  nature.  My 
private  park  has  a  natural  scenic 
setting  with  a  20  foot  wide  open 
stream  flowing  through  and  emptying 
into  the  Maurice  River.  Practically 
all  of  my  time  is  occupied  with  car¬ 
ing  for  wild  bird  life,  about  75  pet 
gray  squirrels,  some  mink  and 
muskrat,  all  of  which  I  call  my  pets. 

Millions  of  people  have  seen  me, 
my  pets  and  my  Palace  Depression 
in  the  Universal  “Stranger  than 
Fiction”  motion  pictures. 

From  1930  up  to  about  1937,  I 
cared  for  a  flock  of  approximately 
3,000  wild  birds  on  my  property. 
Since  then  all  of  my  wild  birds  have 
died  on  account  of  drinking  con¬ 
taminated  water  from  the  stream. 
Long  before  the  stream  water  reaches 
my  Park,  the  water  is  polluted  by 
manufacturers,  such  as  waste  am¬ 
monia  water  from  two  ice  plants, 
waste  tanbark  liquid  from  two 
basket  factories,  waste  water  from  a 
chemical  plant,  waste  water  dumped 
from  a  poultry  slaughter  house,  a 
duckery  dumps  all  its  manure  into 
the  stream,  dyestuffs  from  a  laundry, 
waste  from  a  glass  factory  and  other 
refuse. 

All  of  these  deleterious  substances 
are  destructive  of  life,  and  are  dis¬ 
turbing  the  habits  of  wild  life,  of 
which  I  complain.  During  the  past 
five  years  1  have  been  complaining 
to  the  New  Jersey  State  Board  of 
Health  to  enforce  the  State  Sewage 
Act  of  1929,  which  specifically  states 
that  no  industry  or  company  or  cor¬ 
poration  of  any  kind  can  pollute  an 
open  stream  of  water.  The  State 
Health  Director  informed  me  by 
letter  time  and  again,  that  he  could 
not  proceed  legally  against  any 
polluters  unless  advised  to  do  so  by 
the  State  Attorney  General,  who  is 
legal  advisor  to  the  State  Board  of 
Health.  In  the  Attorney  General’s 
reply  to  my  contaminated  water 
complaint,  he  stated  that  my  com¬ 
plaint  was  one  for  the  State  Health 
Department.  So,  each  year  has  passed 
and  my  water  complaint  has  been 
turned  into  a  football  in  a  buck¬ 
passing  game  by  state  officials.  Also, 
I  have  taken  my  complaint  to  the 
New  Jersey  Audubon  Society  and  the 
State  Fish  and  Game  Commission 
without  results.  I  have  had  the 
water  chemically  tested  three  differ¬ 
ent  times  by  a  certified  chemist,  who 
definitely  states  that  the  water  test 
results  show  sufficient  bacteria  to 
poison  any  bird,  rabbit  or  even  a 
dog,  during  the  months  of  June,  July, 
August  or  September. 

New  Jersey  George  Daynor 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber ’ 
Exchange  will  be  found  on  page  407 


[ 


Help  Wanted 


WANTED — Man  with  team  to  work  far) 
at  Burtville,  Pa.  Start  July  1st.  We  ha\ 
tractor,  machinery  and  8  cows.  Farm  wi 
accommodate  more.  Running  water  j 
kitchen,  bath  and  milk  house..  O.  A.  KIBB1 
Burtville,  Pa.,  or  1105  Center  St.,  Ea: 
MaUch  Chunk,  Pa. 

MIDDLEAGED  MAN  or  woman  to  take  cai 

of  farm  house  for  6  men  (4  in  Winter 
Simple  cooking,  no  washing,  regular  work 
mg  hours,  good  job  for  right  person.  $< 
per  month;  owner  not  living  on  farm,  i 
miles  from  New  York  City.  Write  BOX  4: 
Jefferson  Valley,  N.  Y. 

WANTED  —  Steward  for  private  miiitar 

school,  feeding  175.  Must  be  good  buve 
manager,  tactful  with  help  and  willing  1 
assume  full  responsibility.  A  clean-ci 
Christian  gentleman  desired.  Satisfactor 
references  required.  Address  BOX  19 
Woodstock;  Va. 


fht  RURAL  NEW-YORKER 


DAIRY  DRY-HAND  milker.  Familiar  with 
pasteurizing  and  sterilization.  Must  be 
sanitary  and  neat.  Single.  Living  apartment, 
board,  washing,  etc.,  furn.  $30  per  month. 
References  required.  ALPINE  GOAT  DAIRY, 
Susquehanna  Rd.,  Ambler,  Pa. 


PAINT  ONLY;  trailer  coaches,  farm  tools. 
At  once.  H.  J.  CUTTS,  Putman  Road, 
Newport,  N.  H. 


COUPLE  WANTED  for  small  place,  in 
family  of  three  adults.  Woman  for  general 
housework;  man  gardening,  assist  inside. 
No  vegetables  or  livestock.  Own  room  and 
bath.  Willing  to  teach  inexperienced  persons. 
MRS.  C.  E.  BLACK,  Good  Hill  Road, 
Westport,  Conn. 


HELP  WANTED:  Cook  and  general  house- 
worker.  Strong,  white,  age  25  to  35  years. 
Clean,  intelligent,  experienced  with  children. 
State  habits:  smoking,  drinking.  Religion. 
State  location  of  your  town.  ADVERTISER 
2003,  care  Rural  New-Yorker. 


WANTED  AT  once,  elderly,  handy  farm 
hand;  married  or  single  for  small  dairy. 
Work  alone.  TOSTRUDE,  591  Powell  St., 
Brooklyn,  N.  Y.,  or  Manorville,  N.  Y. 


COUPLE — Good  farmer  to  run  small  farm 
and  general  housekeeper.  Two  in  family. 
Year  round  position.  DR.  WAGNER, 
Lyme,  Conn. 


WANTED  —  Single  man  on  large  modern 
poultry  farm.  Steady  job  with  good  pay 
to  man  interested  in  poultry.  State  salary, 
full  particulars  first  letter.  WINDRUSH 
FARM,  Cedar  Grove  Road,  Princeton,  N.  J. 


HOUSEWORK,  GENERAL,  white,  no  cook¬ 
ing,  light  laundry;  own  room.  A.  A. 
SPIEGLER,  2116  Avenue  J,  Brooklyn,  N.  Y. 


MANAGER  FARMER,  complete  charge  200 
acre  modern  dairy  farm  Northern  New 
Jersey.  Must  have  good  references  and  be 
thoroughly  experienced  and  reliable.  Salary 
$125  and  house,  additional  if  sons  assist. 
This  is  a  permanent  position  with  good 
living  conditions  and  a  chance  for  real 
recognition  of  one  who  can  perform  satis¬ 
factorily.  Give  full  particulars.  ADVER¬ 
TISER  2008,  care  Rural  New-Yorker. 


MIDDLEAGED  MAN  wanted  on  apple 
orchard,  milk  2  cows,  help  with  other 
work.  Good  job;  board,  home.  State  wages 
wanted.  ADVERTISER  2009,  care  Rural 
New-Yorker. 


HOUSE  WORKER  NOT  over  45;  likes 
children;  own  room;  $30.  DUNCAN, 
46-02  194th  St.,  Flushing,  N.  Y. 


WANTED  —  Handyman,  middleaged,  with 
good  habits;  small  salary,  board.  ALIDA 
ENGSTROM,  Absecon,  N.  J. 


COUPLE  —  Experienced  cook-housekeeper, 
good  gardener,  handyman,  station  driving, 
entire  charge;  two  adults.  Permanent.  Give 
references  and  lowest  salary.  ADVERTISER 
2011,  care  Rural  New-Yorker. 


COUPLE — Gentleman  (single)  wants  house¬ 
keeper  and  gardener,  ages  45  to  50; 
Protestants.  Pleasant  home  near  New  York 
City;  year  round  position,  moderate  wages. 
Good  health  and  neatness  essential.  Write 
immediately  stating  former  occupation,  age, 
etc.  ADVERTISER  2012,  care  Rural  New- 
Yorker. 


HOUSE  WORKER  —  Plain  cooking,  light 

laundry;  business  couple.  Country,  four 
rooms,  own  room.  $25  month  start.  MRS. 
B.  KRASNOW,  Suffern,  N.  Y. 


HONEST,  RELIABLE  man;  poultry  experi¬ 

ence.  Decent  wages.  No  hard  or  rush 
work.  State  age  and  references.  LIPORY’S, 
Route  1,  New  Brunswick,  N.  J. 


WANTED — Experienced,  dependable  young 

man  for  estate-farm;  good  milker  and 
general  farmhand.  $50  a  month,  room  and 
board.  SOMMER,  Box  162,  Ambler  Pa. 

WANTED — Elderly  operator,  licensed  to  run 
tractor;  chickens,  one  cow,  general  farm¬ 
ing,  garden.  Steady  work;  room  and  board; 
good  home.  $30  month.  ADVERTISER  2016, 
care  Rural  New-Yorker. 


COUPLE  —  $100  monthly;  woman  experi¬ 

enced  house  servant.  General  housework, 
cleaning,  cooking,  electric  washing  machine. 
Take  care  of  three  children.  Man  for  out¬ 
side  work,  mainly  gardening,  handyman, 
farming;  non-drinkers.  References.  K. 
SWENSON,  Rock  Tavern,  N.  Y. 


AMBITIOUS  YOUNG  man  for  retail  milk 
business.  Good  opportunity.  Address  AD¬ 
VERTISER  2017,  care  Rural  New-Yorker. 


DAIRY  FARMER,  must  be  good  milker 
and  also  familiar  with  milking  machine. 
Good  wages  to  man  with  ability.  Address 
ADVERTISER  2018,  care  Rural  New-Yorker. 

RELIABLE  WOMAN,  light  housework; 

small  chicken  farm.  Good  home,  year 
round  for  willing  worker.  $25  monthly. 
BECKWITT,  Bound  Brook,  N.  J. 

YOUNG  WOMAN,  general  housework,  good 
cook.  Am  widow  at  business;  daughters, 
3.  «,  12,  15  years.  All  modern  conveniences. 
Don  t  answer  unless  you  prefer  good  home 
to  high  salary.  Write  full  particulars  in 
first  letter.  MRS.  MAE  WIND  Babylon, 
Long  Island. 


■^■^^^UUAN  COUPLE.  Country  place.  Family 
2  adults.  Must  be  clean,  sober  and  honest. 
Woman  good  cook,  house  worker  and  able 
to  serve.  Man  drive,  assist  gardener  with 
all  outside  work,  care  of  dogs  and  one 
horse.  Permanent  comfortable  home  for  de- 
servrng  people.  Give  full  particulars  in  letter. 
OtyC'  BURNS'  19  West  50th  St.,  New  York 

ASI|vAf  M^\ID  for  country  home. 

v?lly  two,  aduRs-  Must  be  good  cook 
fnd  deopn^hi' 6r’  t!efVe  nicely>  dean,  honest 

ConnJ 


E^teadvENS20°  F£RMER’  small  farm, 

board- 


Situations  Wanted 


] 


FARM,  DAIRY,  poultry  manager;  lifetime 

experience;  practical,  scientific.  Specialty 
Guernseys,  Leghorns.  ADVERTISER  1935 
care  Rural  New-Yorker. 

STENOGRAPHER  TRAINED  woman,  secre- 
...tet  e.xcellent  manager,  knowledge  agri¬ 
culture.  Desires  position,  farm  or  laree 

New-York1°VERTISER  196°’  ca~ 


SinSle*  3ge  49’  highly 
periSentWantf  $7*0  mTntlT good^  board ■ 
Raymond,-  N^H.^  temperate-  BOX  142, 


BOY  16,  farm  raised,  wants  work  for 
Summer  months;  milk,  drive  team  or 
tractor.  ADVERTISER  1961,  care  Rural 
New-Yorker. 

WANTED  POSITION  as  working  superin¬ 
tendent;  medium  to  large  sized  dairy 
farm.  Prefer  commercial  show  place;  thor¬ 
oughly  experienced.  Not  lazy,  guarantee 
results;  am  superintendent  of  a  farm  now. 
Want  to  give  months  notice.  ADVERTISER 
1962,  care  Rural  New-Yorker. 

POSITION  WANTED  as  gardener  in  flowers, 
vegetables,  lawns;  middleaged  man,  single. 
By  July  1-15.  FRED  H.  TRIMPE,  Amawalk, 
New  York.  Telephone  967  Yorktown. 

PERMANENT  SITUATION  wanted  by  farm¬ 
er  -  gardener  -  machinist,  working  estate 
foreman  last  12  years.  Wife  excellent  plain 
cook  and  baker,  or  will  board  help  if  re¬ 
quired.  Require  furnished  living  quarters 
for  selves  and  two  well-behaved  sons,  11 
and  12.  Kindly  state  wages  and  details  first 
letter.  Sober,  dependable  couple;  age  40;  best 
references.  ADVERTISER  1976,  care  Rural 
New-Yorker. 

YOUNG  WOMAN  wants  housework  with 
refined  family.  ADVERTISER  1981,  care 
Rural  New-Yorker. 

BOY  15  wants  work  for  Summer  on  dairy 
farm,  within  100  miles  of  New  York. 
Two  Summers’  experience.  ROBERT 

McWATERS,  140  Pershing  Ave.,  New 

Rochelle,  N.  Y. 

WIDOW,  42,  young  daughter,  excellent 
homemaker,  cook.  Permanent;  complete 
charge.  Near  school.  State  wages,  conveni¬ 
ences.  References  exchanged.  ADVER¬ 

TISER  1991,  care  Rural  New-Yorker. 

BOY,  WILLING,  do  work;  wishes  Summer 
farm  work;  no  experience.  Small  pay. 
ADVERTISER  1992,  care  Rural  New-Yorker. 

INTELLIGENT  WOMAN,  35,  neat  appear¬ 
ance,  wishes  suitable  Summer  position, 
better  farm  of  resort;  dependable,  capable, 
experienced,  housekeeper,  waitress,  plain 
cooking.  Please  write  your  offer,  answer 
details,  references  exchanged.  E.  ZINGEL, 
130  Center  Ave.,  New  Rochelle,  N.  Y. 

SELF-WORKING  farm  family  wants  oppor¬ 
tunity,  establish  themselves.  ADVER¬ 
TISER  1996,  care  Rural  New-Yorker. 

DAIRYMAN,  HERDSMAN,  position  wanted; 

11  years  in  present  place.  Owner  closing 
farm.  Married,  1  boy.  Write  ROBERT 
CARLSON,  1911  Penfield  St.,  West  Oak 
Lane,  Philadelphia,  Pa. 

POSITION  WANTED,  farm  superintendent. 

Reference,  experienced,  beef  cattle,  poul¬ 
try,  estate  work,  handy.  Wife  plain  cook, 
housework.  Child  9  months.  Wages,  shares. 

P.  O.  BOX  96,  Norwich,  N.  Y. 

WORKING  FARM  manager  or  herdsman. 

Hollander,  age  38,  life  experience  in 
general  and  dairy  farming;  married,  2 
children.  ADVERTISER  1998,  care  Rural 
New-Yorker. 

BOY,  16,  desires  farm  position;  some  agri¬ 
cultural  experience.  Salary  secondary. 
ADVERTISER  1999,  care  Rural  New-Yorker. 

DAIRYMAN,  HERDSMAN,  farmer;  married, 
life  experience.  Practical,  scientific;  thor¬ 
ough  knowledge  all  branches.  Wishes  po¬ 
sition.  References.  ADVERTISER  2000,  care 
Rural  New-Yorker. 

MARRIED,  HANDYMAN,  gardens;  poultry. 

ADVERTISER  2001,  care  Rural  New- 
Yorker. 

YOUNG  MAN,  24,  inexperienced,  wants 
few  months  light  outdoor  work.  PAUL, 
430  East  162nd  St.,  New  York  City. 

POSITION  WANTED  by  single  middleaged 
man,  with  small  family  or  elderly  people 
as  farmer,  gardener,  poultryman.  livestock. 
No  tobacco  or  liquor.  Healthy,  houGh,  capa¬ 
ble;  drives.  ADVERTISER  2007,  care  Rural 
New  Yorker. 

POULTRY  MANAGER,  single,  25  years  ex¬ 
perience,  management,  hatcheries,  large 
egg  and  broiler  plants;  also  turkey  and 
pheasant  farms.  Expert  with  incubators.  Ex¬ 
cellent  executive  ability.  References.  AD¬ 
VERTISER  2006,  care  Rural  New-Yorker. 

POULTRYMAN,  33,  single,  over  10  years 
practical  experience;  wants  steady  po¬ 
sition  on  poultry  plant.  Excellent  references- 
tee-totaler.  ADVERTISER  2005,  care  Rural 
New-Yorker. 

MAN,  PAST  middleage,  sober,  clean  in 
good  health,  able  to  do  anything;  will 
give  best  of  services  in  exchange  for  good 
home  and  small  pay.  ADVERTISER  2004, 
care  Rural  New-Yorker. 

POULTRYMAN.  30,  single,  responsible, 

good  practical  and  theoretical  experience, 
can  work  without  supervision,  wants  steady- 
position.  Poultry  breeding  farm,  institution 
or  laboratory  preferred.  No  tobacco,  no 
liquor.  ADVERTISER  2013,  care  Rural 
New  Yorker. 

EXPERIENCED  FARM  manager,  thorough 

practical  knowledge,  all  branches  farm¬ 
ing.  Excellent  references;  college  certificate 
Married,  42.  ADVERTISER  2014,  care  Rural 
New-Yorker. 

YOUNG  WOMAN,  hotel  graduate,  wishes 

work;  tearoom,  camp,  inn.  institution. 
Excellent  references.  ADVERTISER  2015, 
care  Rural  New-Yorker. 

POSITION  WANTED,  superintendent  on 

small  farm.  Scotchman,  age  41,  experi¬ 
enced,  present  job  13  years.  Wife  work  oc¬ 
casionally.  Within  50  miles  city,  in  New 
Jersey,  Connecticut  or  New  York.  ADVER¬ 
TISER  2019,  care  Rural  New-Yorker. 

COUPLE,  RELIABLE;  position,  cook,  serve, 
houseworker,  garden,  lawn,  repairs,  handy. 
ADVERTISER  2020,  care  Rural.  New-Yorker. 

WORK  ON  farm  or  country  properties, 
young  man  with  experience  at  same.  AD¬ 
VERTISER  2021,  care  Rural  New-Yorker. 

FUTURE  VETERINARY  student,  15Va, 
wishes  vacation  work.  dairy  farm. 
ADVERTISER  2022,  care  Rural  New-Yorker. 

Fruits  and  Foods 

EXTRA  NICE,  light  clover  honey,  postpaid 

into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 

HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 

FINE  HONEY,  glass  jars,  8  oz.  to  3  lb. 

and  5  lb.  glass  pails  and  tins;  2V2  lb.  tins; 
60  lb.  can  liquid  clover  mixed  $3.80;  best 
clover  $4.80.  10  lb.  pail  delivered,  $1.75; 
buckwheat  $1.40.  RAY  C.  WILCOX,  Odessa, 
New  York. 

HONEY:  60  best  clover  $4.50;  28,  $2.25  not 
prepaid.  10  postpaid  $1.50.  Satisfaction 
guaranteed.  F.  W.  LESSER,  Fayetteville, 
New  York. 

GOAT  CHEESE  digests  easier.  Pound  75c; 

3  lbs.  $2,  prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 

BEST  BUCKWHEAT  honey,  60  lbs.  $3.60; 

freight  paid  to  600  miles.  NELSON’S 
APIARIES,  9012  South  Military  Road, 
Niagara  Falls,  N.  Y. 

CHOICE  CLOVER  honey,  60  lbs.  $4.30; 

mixed  Fall,  $3.25.  LAVERN  DEPEW, 
Auburn  ,N.  Y. 

BLACK  WALNUT  meats,  2  lbs.  $1.25;  5  lbs. 

$3.  Pecan  pieces,  55c  lb.  Butternuts,  2  lbs. 
$1.60;  5  lbs.  $3.75.  Prepaid.  R.  L.  HARMAN, 
Dillsburg,  Pa. 

GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  A  wholesome  natural  sweetening. 
FRANK  MANCHESTER,  Middlebury,  Vt. 


fH 


Country  Board 


BOARDERS  WANTED,  comfortable  country 
house  with  all  modern  conveniences,  bath, 
electricity,  telephone.  Pleasant  location  on 
main  road  near  village,  churches  and  stores. 
Bus  passes  door;  65  miles  from  New  York 
City.  Reasonable  rates.  MRS.  R.  FITZ¬ 
GERALD,  House-in-the-Pines,  R.  F.  D.  1, 
Montgomery,  N.  Y. 

LARGE  FARM,  all  conveniences;  quiet 
restricted.  $14  week.  “OLD  HOMESTEAD,” 
Mansfield,  Pa. 

SPEND  YOUR  vacation,  week-ends  on  a 
farm.  Fresh  air,  good  food,  rest;  $12  week. 
LAWRENCE*  South  Hartwick,  N.  Y. 

WANTED  —  Boarders,  200  miles  from  New 
York.  Booklet  on  request.  MRS.  BERT 
PRATT,  Route  1,  Norwich,  N.  Y. 

WANTED  —  Children  to  board.  Good  food, 

good  care,  clean  home.  Happy  vacation. 
Inspected.  MRS.  FRED  BROWN,  Cuyler, 
New  York. 


BOARDERS  WANTED,  low  rates.  MAR¬ 
JORIE  McCLELLAN  FLINT,  Randolph,  Vt. 


VACATION  IN  woods;  learn  trees.  State 
approved  camp.  Good  food.  DEERFIELD 
FORESTERS,  Cooperstown,  N.  Y. 

FRENCHMAN.  MIDDLEAGED,  wishes  board 
on  small  farm;  serious,  obliging;  moderate 
rates.  ADVERTISER  1983,  care  Rural  New- 
Yorker. 

BOARDERS  OR  week-end  guests.  Farm,  im¬ 
provements;  reasonable.  A.  E.  FIELD, 
Carmel,  N.  Y. 

MODERN.  PRIVATE  home,  $25  monthly. 

ADVERTISER  2002,  care  Rural  New- 
Yorker. 

COUNTRY  BOARD  and  tourist  for  Summer, 
modern  conveniences.  MRS.  D.  KIRK¬ 
PATRICK,  Randolph,  Vt. 

FARM  BOARD,  1,500  feet  high,  nice  views, 
all  conveniences.  bathing,  near  golf 
course.  MRS.  CHAS.  DAVIS,  R.  2,  Port 
Jervis,  N.  Y. 

RIVERSIDE  FARMS,  large  modern  home 
by  river;  swimming.  Shady  screened 
porches.  $7  and  $9  weekly.  Woodstock,  Va. 

COME  TO  Hillside  Farm.  Rest;  home  cook¬ 
ing.  HILLSIDE  FARM,  Shavertown,  N.  Y. 

W A  NTED  BY  couple,  board  on  farm  for 
two  weeks;  good  fishing.  M.  58  Hamilton 
PI.,  New  York  City. 

SPEND  YOUR  vacation  in  Maine,  country 

home,  modern  conveniences;  own  farm 
products,  home  cooking.  Recreation,  (tennis), 
good  fishing;  nearby  lakes  and  streams. 
Rates  $15;  Gentiles  only.  WIL-O-LON 
FARM,  Oxford,  Maine. 


Miscellaneous 


SELECT  —  Northern-bred  Italian  or  Cauca- 

sian  queens,  75c  each;  very  gentle  and  pro- 
ductive.  HARRY  CONNER,  Stockton,  N.  J. 

COMPLETE  ARNDT  poultry  battery  equip- 

TJm£ntV>In5uire  SCHMALZ  DAIRY  FARM, 
R.  F.  D.  No.  3,  Plainfield,  N.  J. 

FOR  SALE,  about  140  acre  of  wood  and 

timber;  near  Auburn.  A.  MARGARET 
MILLER,  Ramona,  Calif. 

WANTED  —  Second  hand  hot  bed  sashes - 

must  be  m  good  condition.  Give  full  par¬ 
ticulars  as  to  size,  quantity,  kind  of  wood, 
*JC-  A.  F.,  Room  1000,  80  Broad  St., 

New  York  City.  ‘ 

WANTED,  ONE  40  to  60  H.  P.  portable 

steam  boiler  and  engine.  KURT  ULRICH 
Corinth,  N.  Y. 

WANTED  —  Starting  and  finishing  broiler 

batteries.  BLUM,  Purchase,  N.  Y. 

30  MINK  pens,  2x2x6,  75  kennels  with 

extra  Nest  Bos  slightly  used.  GATES 
MINK  RANCH,  Hicksville,  N.  Y. 

BARGAIN — Complete  cider  mill.  All  buyer 
needs  is  apples.  R.  KROMER,  Armonk, 
New  York. 

70  QUILTS  $4-$30.  Crib  quilts,  rugs,  new 

“peace”  aprons  75cts.  Circular.  Quilting 
done.  VERA  FULTON,  Gallipolis,  Ohio. 

FOR  SALE,  garden  tractor  with  12  tools. 

DOHERTY,  R.  F.  D.  No.  1,  East  Syracuse, 
N.  Y.  (Schepps  Cor.) 

TWO  QUILTS  $5.25,  tops  $1.50,  5  linen 
tatting  edge  handkerchiefs  $1,  5  pot 

holders  30cts.  Two  rugs  $5.25  (2x4  ft.),  4 
aprons,  6  handkerchiefs  $1.  MRS.  ALBERT 
DOWNING,  Topsham,  Vt. 

WANTED — Amerdon  mill  with  at  least  20 
foot  carriage.  OSCAR  S.  JANSEN,  Box  2, 
Wallkill,  N.  Y. 

WANTED — A  used,  but  in  good  condition, 

Papec  silage  cutter  and  silo,  10  ft.  in 
diameter,  22  ft.  high,  convenient  to  Carmel, 
N.  Y.  S.  W.  HUFF,  Carmel,  N.  Y. 


406 


REDUCED /^  PRICES 

SWENE  (HICKS 

SEXED,  DAY-OLD  OR  STARTED 

,  St  PULLETS 


|  ELMER  H  WENt| 

U**  NEW  JERSEY 

-  5.  APPROVED 

6  Million  Wene  Chicks 
Sold  in  1940 

24-HOUR  SERVICE 

on  many  popular  kinds. 

1,800,000  EGG  HATCH¬ 
ING  CAPACITY 

Hatches  Every  Week 
Year  Around 


Sold  on  CREDIT 
If  Desired 

East’s  Largest  Chick  Pro¬ 
ducer.  All  popular  pure  or 
crossbreeds.  Bloodtested. 
Write  for  FREE  CATA¬ 
LOG  AND  BARGAIN 
SUMMER  PRICES. 


WENE  CHICK  FARMS  VINELAND,  n!  J.) 


From  Large  Size, 
heavy  production  Barron 
English  S.C.W.  Leghorns. 

Hens  weigh  up  to  7  lbs. 

Mated  with  R.  O.  P. 

Pedigreed  Cockerels. 

Extra  quality  chicks 
from  Free  Range  Blood- 
tested  healthy  vigorous  selected 
stock.  For  June  delivery  at  $7  per 
100;  $20  per  300;  $33  per  600;  $65 
per  1000.  Sexed  Pullets  $14  per  100; 
$66  per  500;  $130  per  1000. 

Cockerels  $1.50  per  100. 

Order  from  this  ad.  or  write  for  Cat. 

ROBERT  L.  CLAUSER 

Box  R.  Kleinfgltersville,  Pa. 


PROFIT-BRED  FROM  PROVEN  STRAINS 

NEW  hampshires.  leghorns,  r.  i.  REDS 
BARRED  and  WHITE  ROCKS,  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livability  guar  to 
3  wka.  Bred  for  low  morta.lity  ea.rly  matun^. 
aver,  production.  Also  sexed  pulletaO^oac^  guar 
PULLETS  5000  s.x  weeks  old  ALSO  FALL 
For  Sale  Now !  to  ready-to-lay  -round 

Write  for  Catalog  A  Price*  ."  tb' y  F  ARM 

sunnybrook  poultry  farm 

B0XAHHOWard  ^  H°^S0*  N^TyORK 


maple  lawn  chicks 

lUrtriJ  '  Th  100  100  100 

Hatches  every  Mon.  &  Thur‘  Plt3.  Ckls.  Str. 

100%  live  del-  I l0"teXdnl8  . $12.00  $2.00  $6.00 

.  8.50  7.00  7.00 

S0di^RedsCr&SWh/wyandottes....  «-50  7.00  7.00 

New  Hampshire  Reds . 7.50  5.50  6.00 

'  Quality !  Bred  for  size  and  egg  pro- 

,SRtSS.ra: 

Maple  Lawn  Hatchery,  Box  R,  McAiisterville.  Pa. 


100%  Live  Arrival  Guar  100  100  W0 

SrmTF  “LEGHORNS’8  S' .  .C‘ . $6-00  $12.00  $3.00 

WHITE  LEGHORN  . .  *  9-00  6.00 

B.  Ply.  Rocks  &  R-  I-  Reds .  6.00  9.00  b.00 

New  Hampshire  Reds  .  5‘5q  g  oo  5.50 

All8Breedm  Bloodtested  foi'B.W.i).  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  all  PuLLet 
Chicks.  Order  direct  from  ad.  or  write  fo^FBEE 

POULTRY^  ARM.  Box  R,  '  McAiisterville,  Pa. 


NACE’S  QUALITY  CHICKS 


We  pay  postage.  Safe  delivery  guaranteed. 

tt  nr  L'ng  Larse  Typo  160  500  1000 

Sex ‘Leg.  Pit's  (95%  guar.) . 00  $60.00  $120 

Titrffp  Tvne  Wh.  or  Br.  Leg .  6.00  30.00  oo 

B  &  W  Rox,  R.  1-  &  N.  H.  Reds  7.00  35.00  70 

Wh.  Wyand.  &  Buff  Orps .  7.00  35.00  70 

Asforted  Mixed! ! ! !  1 1 ! !  "  ! ! !  liBo  SolfiO  60 

From  Free  Range  Flocks.  Circular  FREE. 

I  N  NACE  POULTRY  FARM  &  HATCHERY 
BOX  R  RICHFIELD,  PENNSYLVANIA 


IHIUK^V 


CASH  OR  C.  O.  I).  Sir.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng  W.  Leg.  (Pits.  95%  guar.) ..  .$5.50  $10.00  $3.00 
Bar.  &  W.  Box,  R.  I.  &  N.  H.  Reds  6.50  8.50  6.00 

Heavy  IVIixed  ............ .  5.50  o.oO  5.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery,  Box  R.  McAlisterville,  Pa. 

SUNNY  SLOPE  CHICKS 

100%  live  arrival  guar.  Postpaid. — Cash  or  C.  O.  D. 
Order  direct  from  ad.  All  Breeders  Bloodtested. 
Hatches  every  Mon.  Non -Sex  Pits.  Ckls. 

and  Thursday  100  100  100 

Large  Eng.  Wh.  Leghorns . $6.00  $12.00  $2.00 

New  Hampshire  Reds .  8.00  9.50  7.00 

Bar.  &  W.  Box,  Rd.-Rk.  Cr....  7.00  8.50  7.00 

R.  I.  Reds  &  Wh.  Wyand .  7.00  8.50  7.00 

Heavy  Mixed. . .  6.00  7.50  5.50 

Extra  quality  chicks  bred  for  size  &  egg  production. 
Pullets  guaranteed  90%.  Write  for  FREE  CATALOG. 
Sunny  Slope  Hatchery,  Inc.,  Dept.  R,  Thompsontown,  Penna. 


iJJ.l'I'liMH'iMid 

^AJLjLJLLJJLJL^J  WORLD’S  oldest  laying  strain. 

nr-  F  11 _  LI _ J  J  D  Ft  D  QFaS—  G.ifv—iiIqa^  *  *  Yin  a 


Officially  blood  tested.  R.O.P.  State  Supervised.  “One 
Breed— Bred  Right’  ’ .  Satisfied  customers  circle  the 
globe.  Evers — Chicks  &  Youngsters.  MODERATE  PRI¬ 
CES.  Catalog  FREE.  Joe  Parks  &  Sons,  Altoona,  Pa. 


Hardy  Chicks  from  our 
5000  (Vt.-US)  Pull. 
Clean  Breeders.  Make 
r^ITA  AAAun  eood  layers,  broilers! 

BARRED  ROCKS 

lin  Poultry  Farms,  Bx.  6,  W.Brattleboro.Vt. 

P  u.  1  1  e  t  s 

S.  C.  White  Leghorns;  3,000,  all  ages.  Ready  for 
delivery.  Range  raised.  Write,  Telephone,  or  call. 

LUKERT  LEGHORN  FARM,  East  Moriches,  N.  Y. 
(Telephone  Center  Moriches  427) 


Wh.  Wyandotte  Pullets  &«se,  si6ocweuepk3 

year.  SHERMAN  BOWDEN.  Box  I95A.  Mansfield.  O. 


9ftr  RURAL.  NEW-YORKER 

Publisher’s  Desk 


I  wonder  if  there  is  any  way  to 
get  an  adjustment  of  a  poultry  deal. 
Last  Fall,  Cohen  Brothers,  Malden, 
Mass.,  bought  344  of  our  hens  and 
promised  to  bring  us  250  No.  1  cross¬ 
breed  pullets  laying  20  per  cent  and 
every  one  a  first  class  pullet.  He 
left  us  a  check  for  $206.40  but  we 
were  to  have  pullets  for  the  check. 
He  did  not  come  when  he  promised 
and  in  reply  to  our  letter  said  the 
lot  he  intended  to  bring  were  not 
satisfactory  and  he  wanted  to  give 
us  the  best.  To  our  second  letter  he 
asked  us  to  go  to  Gorham,  Maine, 
and  look  at  some  pullets  there  but 
it  was  impossible  for  us  to  go  from 
home  and  wrote  him  that  we  would 
expect  him  to  bring  the  pullets  he 
promised.  No  answer  to  our  last 
letters.  His  delay  made  it  so  late 
we  were  unable  to  get  the  early 
pullets  we  wanted  and  it  made  about 
six  weeks’  difference  in  our  income. 
Can  anything  be  done?  We  foolishly 
signed  the  receipt  when  they  took 
the  hens  but  we  cannot  afford  to 
lose  this  money.  w.  e.  r. 

Maine 

Cohen  Brothers  cannot  be  located 
in  Malden,  Mass,  and  we  have  been 
unable  to  get  any  settlement  of  this 
complaint.  We  suggest  that  a  refer¬ 
ence  be  secured  when  dealing  with 
people  unknown  to  you  and  at  a 
distance,  especially  when  no  local 
address  is  given.  It  looks  as  if  they 
were  simply  out  to  get  all  they  could 
from  country  people.  It  would  be 
helpful  if  we  could  locate  these 
parties. 

I  am  very  glad  to  say  that  the 
check  from  the  insurance  company 
has  been  received.  I  cannot  say  how 
thankful  I  am  for  your  kind  and 
prompt  attention  to  this  claim.  It 
was  not  much  but  I  saw  no  reason 
why  I  should  be  the  loser  and  I 
thought  you  could  wake  these  people 
up  if  anybody  could.  My  faith  in 
the  potency  of  “our”  paper  is  still 
growing  after  nearly  30  years  of 
reading  it.  Again  let  me  thank  you 
all  and  wish  you  continued ‘success 
in  the  future.  J.  r- 

New  Hampshire 

A  truck  was  damaged  in  a  collision 
and  more  delay  ensued  in  the 
settlement  than  seemed  reasonable. 
It  was,  however,  finally  adjusted 
and  we  were  glad  to  have  been  able 
to  help.  The  size  of  the  amount 
makes  no  difference  and  when  it  is 
justly  due  it  should  be  paid  promptly. 
We  are  greatly  pleased  to  know  that 
our  reader  finds  the  paper  maintains 
its  helpfulness  and  interest  for  him 
and  we  trust  it  will  continue  to  do 
so  for  another  30  years  or  more. 
Such  Tomments  are  always  appre¬ 
ciated. 

Can  you  please  tell  me  if  March 
Gold.  Inc.  is  still  in  existence?  I 
had  some  shares  there  which  were 
$1  a  share  in  1927.  Any  information 
will  be  appreciated.  J.  m. 

New  Jersey 

We  are  sorry  to  report  that  March 
Gold,  Inc.  held  a  substantial  share 
of  stock  in  the  March  Gold,  Ltd., 
which  company  owned  properties  in 
Canada.  However,  this  mining 
operation  was  not  successful  and  a 
foreclosure  proceeding  followed  in 
1933  and  present  holdings  have 
only  a  nominal,  if  any,  value.  No 
market  could  be  found  for  the  shares 
and  no  record  of  a  market  later 
than  1931. 

Anyone  having  a  claim  against  the 
Larkin  Company  is  requested  to  file 
a  consent  and  statement  of  claim 
with  the  Creditors  Committee  of 
Larkin  Co.  Inc,  680  Seneca  St., 
Buffalo,  N.  Y.  It  has  been  stated 
that  certificates  issued  will  be  re¬ 
deemed  as  soon  as  possible  and  new 
mail  orders  filled  as  recived  and 
all  back  orders  will  be  filled 
as  funds  for  same  are  cleared. 
Coupon  holders  will  be  treated 
on  the  same  basis  as  other 
creditors  and  their  interests,  it  is 
said,  will  be  protected  by  the  com¬ 
mittee  to  the  same  extent  as  creditors 
having  money  due  for  merchandise 
sold.  The  plan  includes  the  value  of 
the  certificate  as  well  as  cash  ad¬ 
vanced  for  merchandise  and  if  any 
creditor  who  does  not  have  the  forms 
will  write  to  the  above  committee, 
proper  blanks  will  be  sent.  File  the 
claim  properly  and  promptly  and  you 
will  be  in  line  to  receive  your  share 
of  any  monies  or  goods  available. 


I  am  enclosing  a  copy  of  a  letter 
(enclosing  a  check  for  discrepancies) 
from  the  U.  S.  Department  of  Agri¬ 
culture;  also  a  letter  from  Goldberg 
Bros,  making  explanations.  I  wish 
to  thank  you  for  the  part  you  played 
and  the  information  you  gave  me 
concerning  this.  This  is  the  first 
time  I  have  ever  had  to  appeal  to 
you  for  help  and  certainly  do  appre¬ 
ciate  the  help  you  gave.  I  notice 
that  people  in  business,  especially 
those  having  dealings  with  farmers, 
wish  to  stand  in  good  with  “The 
Rural  New-Yorker”  since  upon  a 
few  occasions  I  have  mentioned  I 
would  appeal  to  your  paper  and 
they  have  hurriedly  made  amends, 
and  this  time  I  received  the  cash. 

I  shall  always  consider  The  Rural 
New-Yorker  a  friend  in  need;  and 
you  may  rest  assured  my  subscrip¬ 
tion  will  never  expire.  E.  h.  v. 

We  like  the  promise  in  the  last 
line  and  are  well  repaid  for  our 
efforts  in  the  cordial  appreciation 
shown  by  our  reader.  Failure  to 
make  a  return  for  shipments  was  re¬ 
ported  to  the  Department  of  Agri¬ 
culture  under  the  Perishable  Agri¬ 
cultural  Commodities  Act.  The  De¬ 
partment  found  that  many  records 
were  missing  and  the  company 
claimed  that  an  explosion  in  their 
building  had  destroyed  them.  The 
investigation,  however,  from  the  in¬ 
complete  records  showed  discrepan¬ 
cies  amounting  to  $181.55  on  the 
shipper’s  consignments  and  Goldberg 
Bros,  admitted  the  incorrect  account¬ 
ing  and  made  adjustment.  Disciplin¬ 
ary  action  may  be  taken  against  the 
concern  under  the  Perishable  Com¬ 
modities  Act  because  of  the  incorrect 
accountings  in  this  case  and  some 
others  who  had  also  complained. 

D.  Barton,  representing  the  Vogue 
Studio  of  Binghamton,  N.  Y.,  has 
been  through  this  section  selling 
certificates  giving  a  special  bargain 
on  pictures  and  promising  a  sitting 
at  a  specified  time  and  place  at 
Montroser  Pa.,  but  neither  Barton  or 
the  Vogue  Studios  kept  their  prom¬ 
ises  and  these  people  have  not  seen 
them  nor  has  their  money  been  re¬ 
funded.  It  is  said  that  there  had 
been  previous  complaints  about 
them.  e.  b. 

Pennsylvania 

The  head  of  the  studio  is  said  to 
be  Lawrence  Jewell.  We  were  un¬ 
able  to  reach  him  and  letters  to  the 
Vogue  Studio  were  returned  marked 
“out  of  business.”  Beware  of  special 
bargains  of  this  type  and  pay  out 
your  money  only  when  you  are  as¬ 
sured  of  value  for  it. 

I  wish  to  express  my  appreciation 
of  your  handling  of  my  claim  on  the 
almanac.  I  had  paid  $2  for  it  in 
January  and  the  company  had  never 
sent  it  and  never  answered  the 
three  letters  written  to  them.  Evi¬ 
dently  after  a  telephone  message 
from  you,  they  wrote  me  apologizing 
and  I  received  the  book  in  question. 
The  amount  was  not  large  but  such 
negligence  is  very  annoying.  Thank 
you  again  for  your  trouble. 

New  York  c.  H.  G. 

Delays  and  errors  occur  even  with 
the  best  intentions  to  prevent  same 
and  we  were  pleased  to  get  this  one 
out  of  the  pigeonhole. 

Last  November  we  sold  a  load  of 
cabbage  to  W.  C.  Collins,  for  which 
he  paid.  When  he  came  for  the 
next  load  he  did  not  have  the  money 
but  promised  to  pay  for  it  when  he 
got  another  load  the  following  week. 
He  claimed  he  had  a  party  to  buy 
both  loads.  The  value  was  $24.  He 
gave  his  address  as  Sodus  but  the 
license  was  Alton,  N.  Y.  J.  l. 
New  York 

We  were  not  successful  in  locat¬ 
ing  Mr.  Collins — letters  were  re¬ 
turned  saying:  “Moved,  left  no 
address.” 

The  compensation  board  gave  me 
a  new  trial  and  I  am  getting  the 
$6.42  per  week.  I  also  received  the 
back  compensation  due  me.  I  am 
very  thankful  for  your  help  in  this 
matter  and  should  have  let  you  know 
before.  w.  A.  K. 

Pennsylvania 

A  delayed  compensation  claim  was 
brought  to  a  conclusion  and  we  were 
pleased  to  be  of  help.  Certain  forms 
must  be  followed  but  when  red  tape 
involves  unusual  and  unnecessary 
delays  we  are  at  times  successful 
in  untangling  them. 


June  28,  1941 


Pullorum  Free  by  Stato  Test  since  1927. 
“Never  a  week  without  a  hatch”  since  1927. 
Quality  chicks  since  1911.  Catalogue  Free. 

Send  for  this  Catalogue.  Its  interesting 


All  chicks  produced  from  flocks  tested  for  Pul¬ 
lorum  Disease  (B.W.D.)  by  the  Official  State  test¬ 
ing  agency  of  one  of  the  6  New  England  States,  with 
NO  REACTORS  FOUND 
Tube  Agglutination  tested  within  the  preced¬ 
ing  year. 


Over  59  million  chicks  in  past  10  years.  We  ship 
prepaid,  and  guarantee  100%  live  delivery. 


Hall  Bros.  Hatchery,  Inc.  w.iHn0oford?< 


Conn. 


FAIRPORT  CHICKS 


from  these  great  strains 
Cornell  Wh.  Leghorns  .  .  .  Parmenter  Reds 
Twichell’s  New  Hamps.  .  .  .  Lake  Winthrop  Rocks 

a  o  n  d  emcn  21  years  of  stea<iy  breeding  im- 

•  K.  u.  r.  SIKtll  provement  with  bloodlines  from 
WH.  LEGHORNS  outstanding  strains  such  as  those 

.....  .....  above  make  this  year's  chicks  our 

•  LKUba-nKtUb  greatest  breeding  values.  U.  S. 

•  SEXED  CHICKS  Approved — pullorum  tested.  Every 

•  ■1.  j  breeder  selected  and  banded  by 
in  all  breeds  n.  Y.  State  Dep’t.  of  Agriculture 
official.  Largest  state  supervised 
hatchery  In  N.  Y.  We  hatch  the  year  round. 

,  LOW  PRICES  —  FREE  CATALOG 
Get  low  prices,  breeding  facts  on  Fairport  Leg¬ 
horns,  R.  I.  Reds,  New  Hampshires.  White 
Wyandottes,  Barred  and  White  Rocks.  Also 
Hamp-Rocks  (sex-linked  cross)  and  Rock-Hamp- 
shires  (barred  cross)  from  Twichell  and  Lake 
Winthrop  strains.  Write  Today. 

FAIRPORT  HATCHERY  AND  POULTRY  FARM 
Box  R  Fairport,  New  York 


PULLETS- PULLETS 

10,000  Hanson  Strain  White  Leghorns.  April 
and  May  hatched  pullets.  Raised  on  free  farm 
range.  Healthy  vigorous  pullets  at  moderate 
prices.  Send  for  circular  and  complete  price  list. 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


Hanson  S\train  Leghorns 

Chicks  from  two  to  four  year  old  hen  breeders.  R.O.P. 
Sired  Chicks  $7.-100;  Pullets  $14.-100.  Hanson  Strain 
Chicks  $6.50-100;  PuUets  $13-100.  95%  sex  Guar. 

Cockerels  $2.50-100.  Four  week  old  Pullets  $25-100. 
Immed.  Del.  Postage  Paid.  Free  Cat.  C.  M.  Shellen- 
berger’s  Poultry  Farm  Box  34,  Richfield,  Penna. 


-  MATTERN’S  BLOODTESTED  CHICKS  - 

Barred  &  W.  Rocks,  W.  Leghorns  $7-100;  New  Hamp¬ 
shires  $7.50;  Rock-Red  Cross  $7.50;  W.Giants  $9;  Leg¬ 
horn  PuUets  $13;  Leg.  Ckls.  $1.50;  H.  Mixed  $6. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN.  R.  5,  BEAVER  SPRINGS.  PA. 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks.  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses;  Poults,  Guineas. 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE.  Rt.  2,  Telford,  Pa. 


BIG  CHICK  BARGAINS 

White  St  Black  Giants.  Lt.  Brahmas.  $*9.95 

N.  H.  Beds.  White  St  Barred  Bocks .  M  fig 

Dark  Cornish  I2e  ea.  Mix  above  breeds  $5.95  a  too 
100.  Send  no  Money.  Chicks  &  Postage  C.O.D.  100% 

AUve.  EWING’S  HATCHERY.  BOX  2,  McCLURE.  PA. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS,  NEW  YORK 


PHirif  Q  New  Hampshires,  Barred  Rocks,  White 
Leghorns,  $5.75-100.  C.O.D.  shipments. 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA. 


rilTIUF  A  rnirKC  day  old  ducks  available 
xlUIliIj/m  LBIhBj  each  Tuesday.  50  for  $10.50. 

LINWOOD  FARM.  Box  391,  RHINEBECK,  N.  Y. 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 


From  Maryland's  Bronze  Turkey  Belt 
Liberal  DISCOUNT  on  early  ORDERS.  Our 
poults  are  baby  beef  type.  Breeding  flocks  all 
blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


DUCKLINGS  —  Highest  quality.  Lowest  prices 

Lipory’s  Duck  Hatchery.  Rt.  I.  New  Brunswick,  N.  J 


Bronze,  Bourbon  Red,  (Boyal  Palm)  Black  Turkeys, 
eggs.  Poults.  Elsie  Hallock,  Washington  Depot,  Conn. 

riiiolslinnc  Mammoth  Pekins  $14  hundred.  Runners 
UUCKllUgS  $13.  Harry  Burnham,  N.  Collins.  N.  Y. 


MEN  WANTED 

Leading  Farm  paper  in 
East  has  protected  terri¬ 
tory  open  in  New  England 
and  Pennsylvania  for  men 
with  car  to  do  subscription 
work.  Many  men  in  our 
sales  force  have  been 
with  us  for  years,  and 
have  done  well.  All 
year  work,  good  earnings. 
References.  Write  — 

THE  RURAL  NEW-YORKER, 

1  333  West  30th  Street 

New  York  City 


Ijivo  3?oultry  Wanted 

KRAKAUR  POULTRY  COMPANY  Inc. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market,  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 

S.  MEYER  &  SON,  Ine.,  300  Greenwich  St.,  New  York 

WO  O  I  WANTED.  Montgomery  Wonted 
Mill*,  Inc.,  Montgomery,  N.  Y. 

ROLLS  DEVELOPED  £S 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25e. 
CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 

service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 


BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Beady  to  install  $75.  Other  Bargains.  Cata¬ 
logue  K.  SCHLOSSMAN,  545  Third  Ave.,  New  York 


WANTED — Farm,  no  stock,  within  125  miles 
of  New  York;  down  payment  of  $500. 
ADVERTISER  1970,  care  Rural  New-Yorker. 

FARM  WANTED,  small  or  large  in  New 
York  State;  within  100  miles  of  New 
York  City.  Write  ADVERTISER  1971,  care 
Rural  New-Yorker. 

BUNGALOWS  FOR  rent,  3-4  room  furnished 
bungalows.  All  improvements;  $125  season. 
WALTER  STEWART,  North  Br 
Sullivan  County,  New  York. 


Yorker. 


"DOC”  BENTON,  Otisville,  N.  Y.  Free  list. 

General  farms,  cows,  pigs,  chickens,  $7,000. 
Fine  dairy  farm,  stocked,  equipped,  $10,000. 
Dairy  and  poultry  farm,  brook,  view,  $5,900. 
See  “Doc”  for  Orange  County  farms  and 
stores. 


FOR  SALE,  gas  station,  body  fender  shop, 
one  acre,  new  6  room  house,  modern, 
village,  established  business;  sickness,  sacri¬ 
fice.  ADVERTISER  1995,  care  Rural  New- 
Yorker. 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  Including  name  and  address,  each  Inser¬ 
tion,  payable  In  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  os  Thorsday,  10  A.  M. 
9  days  io  advance  of  date  of  issoe. 

This  department  Is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


|  Farms  For  Sale,  to  Rent,  etc,  | 

FOR  SALE,  a  farm  about  200  acres "  in 
Putnam,  New  York,  on  the  shore  of 
Lake  Champlain.  Large  stone  house  and 
numerous  outbuildings.  FRED  WALKER, 
Shoreham,  Vt. 


New  York. 


$2,200;  BALANCE  easy  terms,  buys  large 
fertile  dairy  farm,  complete  buildings.  Im¬ 
provements,  river.  Genuine  reason  makes 
this  bargain  possible.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 


STATE  ROAD,  8  acres,  8  rooms,  barn, 
garage,  large  hennery,  electricity;  $3,400; 
terms.  O.  S.  JANSEN,  Wallkill,  N.  Y. 


FARM  OR  farmland  wanted,  20-30  acres, 
good  road,  part  wood,  over  half  tillable, 
view,  shade  trees,  good  water;  within  75 
miles  of  city.  Full  particulars.  Must  be 
reasonable.  ADVERTISER  1899,  care  Rural 
New-Yorker. 


BARGAIN  —  One  acre,  Colonial,  suburban, 
home,  improvements;  Route  11.  Contact 
H.  HURLBUT,  Tully,  N.  Y. 


FOR  SALE,  40  acres  wooded  land,  brook, 
no  buildings;  $2,000  cash,  $500,  balance 
monthly.  Also  dairy  and  fruit  farms.  Free 
list.  HARRY  VAIL,  Warwick,  N.  Y. 


FOR  SALE,  33  acres,  good  house,  12  rooms, 
all  improvements;  orchard,  garage,  chicken 
house.  Will  divide  acreage.  Reasonable. 
SA VERIO  BACCHETTA,  Mount  Hope  Farm, 
Road  22,  Brewster,  N.  Y. 


SOUTHEAST  VIRGINIA  farms,  Virginia’s 
best.  VIRGINIA  REALTY  CO.,  Carrsville, 
Virginia. 


50  ACRES,  state  road,  garage,  cabin,  lunch¬ 
room  site,  40  acres  tillage  about  level, 
building  12x16.  Price  $1,000,  $150  cash. 

ADVERTISER  1936,  care  Rural  New-Yorker. 


FOR  SALE,  105  acre  Grade  A,  Orange 
County  dairy  farm.  Eight  room  house,  all 
buildings  modern  improvements;  assured  in¬ 
come.  With  or  without  stock.  Inquire.  AD¬ 
VERTISER  1963,  care  Rural  New-Yorker. 

TEN  ACRES  of  level  land,  near  Catskill; 

large  house.  $1,500,  cash  $700.  ADVER¬ 
TISER  1966,  care  Rural  New-Yorker. 

HOUSE  FOR  sale,  frame,  five  rooms,  elec¬ 
tricity,  garage,  chicken  house,  state 
highway,  creek :  near  Reading,  South  Temple, 
Pennsylvania.  $1,650.  Apply  to  REV.  JOHN 
VELYHORSKY,  R.  2,  Sinking  Spring,  Pa. 

50  ACRES,  state  road,  garage,  cabin,  lunch¬ 
room  (site).  Cobleskill.  40  acres  tillage, 
about  level,  building  12x16.  Price  $1,000; 
$150  cash.  ADVERTISER  1804,  care  Rural 
New-Yorker. 

FREE  LIST,  dairy,  fruit,  poultry  farms. 

CONNECTICUT  REALTY  CO,  Southington, 
Conn. 

RETIREMENT  HOME,  with  income  possi¬ 
bilities.  Edge  of  Amherst  Village,  home 
of  Massachusetts  State  and  Amherst  Colleges. 
28  acres  all  tillage.  2V2  story,  12  room 
house  arranged  for  2  families  and  3  room 
apartment  in  basement,  readily  rentable. 
Large  barn,  shed  and  other  buildings. 
Poultry  would  enhance  income.  $6,500. 
Terms.  FEDERAL  LAND  BANK,  Spring- 
field,  Mass. 

STATE  ROAD  farm  of  six  acres  near 
Garretsville;  attractive  8  room  house, 
electricity,  excellent  water,  porch,  large 
shade  trees,  brook,  level  land,  barn  and 
poultry  house;  taxes  $35  yearly.  An  un¬ 
usual  buy  at  $1,600.  Others.  MRS.  CLAIRE 
PARSONS,  Burlington  Flats,  N.  Y. 

250  ACRES,  pond,  swimming  pool,  large 
barn,  house  improvements,  25  head  stock; 
$9,500.  Terms.  VERMANN,  Coxsackie,  N.  Y. 

EXCHANGE  FOR  farm,  country  home,  6 
family  house,  income  $1,000.  ERDOSI,  74 
Fourth  Ave.,  Albany,  N.  Y. 

FOR  RENT,  three  rooms  or  more,  furnished. 

MRS.  MARY  FREDENBURGH,  Roxbury, 
New  York. 

MONTGOMERY  COUNTY  farm.  106  acres, 
good  soil,  near  cities;  small  place 
considered  in  part  payment.  ALBERT 
HIBBARD,  Johnstown,  N.  Y. 

FARMS  FOR  sale.  Upper  Hudson  Valley, 
New  York-  State.  Warren,  Washington 
and  Saratoga  Counties.  93  acres,  9  room 
house,  barns,  $1,700.  97  acre  dairy  farm, 

2  barns,  good  house,  $3,500.  105  acres,  good 
buildings,  $3,300.  118  acre  dairy  farm 

bordering  Hudson  River,  2  islands,  brick 
house,  $6,000.  Many  others.  Also  desira- 
able  village  properties  $1,500,  up.  Write  for 
lists.  TOM  ROGERS  AGENCY,  Vh  Ridge 
St.,  Glens  Falls,  N.  Y. 

WANTED — Farm,  not  more  than  150  miles 
from  New  York  City.  $1,000  cash,  no 
mortgage.  ADVERTISER  1969,  care  Rural 
New-Yorker. 


WILL  BUY  abandoned  farm,  small  pay 
„  merit  down,  long  terms.  ADVERTISEI 
1982,  care  Rural  New-Yorker. 


- - "“"-m  cc.uiunj'.  oiaie  price,  loca¬ 
tion  and  condition.  (No  agents)  Write 
GEORGE  COLLATE,  151-5?  11th-  Ave 
Whitestone,  L.  I. 


i'  iui  iud  iaKe  snore  no  me 
site/  GILLAM,  658  Moreland,  N  E 
Atlanta,  Georgia. 

FATRM — South  side  Long  Island,  19  acre' 
under  cultivation  now.  GEO.  OSTERBERG 
East  Moriches,  Long  Island. 


suw  iucauon.  jvms. 
Belchertown  Rd.,  Amherst,  Mass. 


-v^w***  ^  atedin  neat,  eiec- 

tncity,  large  barns.  Land,  buildings  good 

now  rl  i+i  />  vn  1  —  —  *  _  _  ± i  i  -  _ 


~r — - — - puui j  diivt  general. 

Must  have  own  stock  and  tools.  Act  at 
once.  Buying  option,  rental  basis. 
SCHLOSSER,  4711  12th  Ave.,  Brooklyn,  N.  Y. 

FOR  SALE  or  exchange,  2  acres,  10  room 
house,  2  car  garage,  water,  electricity, 
small  fruits,  shrub  enclosed-  lawn  and 
garden.  BOX  118,  Kinderhook,  N.  Y. 


HUDSON  RIVER  Valley.  Two  commercial 
fruit  farms.  One  has  roadside  market, 
established.  Another  with  dairy  connected. 
Modern,  improved  homes.  Location,  ideal. 
WEAVER,  Box  118,  Kinderhook,  N.  Y. 


VERMONT  INCOME  poultry  and  dairy 
farm  with  tools.  Buildings  insured  for 
$7,000.  $6,500,  cash  $2,000.  ADVERTISER 

1984,  care  Rural  New-Yorker. 


WANTED  —  Six  to  ten  acre  farm,  with 
small  house,  some  improvements;  within 
100  miles  from  New  York  City.  Reasonable. 
LOUIS  ALPERT,  1866  Ocean  Ave.,  Brooklyn, 
New  York. 


GARAGE,  CABIN,  roadstand  (site) ,  10  acres, 
state  road,  Cobleskill,  new  bungalow,  15 
apples;  $1,300,  $300  cash,  $15  monthly.  AD¬ 
VERTISER  1990,  care  Rural  New-Yorker. 


FOR  SALE,  Summer  home,  fine  location, 
near  Otsego  Lake  and  town  Springfield 
Center.  Public  pier,  bathing,  boating  near, 
IV*  acre,  600  pine  trees,  fruit,  berries, 
garden  lawn,  brook,  4  rooms,  fireplace,  good 
water,  garage,  chicken  house.  Price  $1,200; 
can  be  bought  furnished.  LUBENAU, 
Springfield  Center,  N.  Y. 


FOR  SALE,  good  275  acre  dairy  farm  with¬ 
out  stock  and  tools,  in  healthy  Catskill’s 
best  dairy  section,  four  miles  to  town,  two 
milk  plants,  Erie  Depot,  three  miles  to  bus. 
Beautiful  estate,  suitable  Summer  residence. 
Twelve  room  house,  bath,  electricity,  tele¬ 
phone,  concrete  basement  barn,  three  car 
garage,  all  roofs,  buildings  painted  white, 
in  best  repair;  piped  spring  water  in 
principal  buildings;  100  acres  tillable  and 
hayland.  For  particulars  inquire.  ADVER¬ 
TISER  1994,  care  Rural  New-Yorker. 


FOR  SALE,  five  adjoining  farms  in  central 
Pennsylvania  on  hard  roads.  Hundred 
registered  Holsteins,  Bang’s  approved  on 
one;  thoroughbred  Hereford  herd  on  an¬ 
other;  hogs,  chickens,  fruit  trees,  alfalfa, 
permanent  pasture  on  all.  Good  hunting, 
fishing.  New  buildings,  running  water  in 
house,  barns,  and  chicken  houses.  Write, 
E.  E.  SCHMICK,  Elmira,  N.  Y. 


FOR  SALE,  30  acres,  wooded;  cut  by  Penn- 
Reading  Railroad  from  Atlantic  City  to 
Philadelphia.  BOX  202,  Newfield,  N.  J. 


BARGAIN — Eight  room  house,  oil  burner, 

garage;  near  railroad,  school,  stores. 
$8,500.  CUTTER,  1  Pine  A.ve.,  Floral  Park, 
Long  Island. 


LONGVUE  FARM,  milk  route,  half  mile 
lake  front;  reasonable.  Also  country  gas 
station,  sold  14.815  gallons  May;  house 
garage,  land,  $2,900.  GEORGE  COLLESTER’ 
Springfield,  Mass. 


TWO  MILES  to  station,  rent  furnished. 
Eight  room  house,  bath,  modern,  conveni- 
a  ences,  main  highway  lot  60  No.  185.  For 
e  sale,  also  adjoining  lot  60  No.  180.  Ideal 

-  tourist  camp  or  chicken  farm,  next  to 
stream;  $3,500.  OTTO  HORNUNG,  Horton- 

-  ville,  N.  Y. 

J,  ONE  DOLLAR  per  acre  rents.  Twelve  buys, 

>,  approximately  245  acre  Broome  County, 

New  York  hill  farm,  house  and  bam.  Ex- 
-  cellent  dairy,  sheep  or  goat  or  group  camp 
s  or  dude  ranch.  ADVERTISER  2010,  care 
;  Rural  New-Yorker. 

|  Help  Wanted 

I  WANTED  POULTRYMAN.  a  man  who  can 

■  get  results  and  make  plant  pay.  Have 

d  2,000  layers.  Must  be  sober  and  reliable  and 
best  of  references.  Wages  depend  on  success 
of  man.  Do  not  answer  unless  you  know 
“  your  business.  LAKE  DELAWARE  FARMS, 

,  Box  150,  Delhi,  N.  Y.  * 

7  WANTED  —  Married  couple  on  cauliflower 

•  farm.  Wife  to  do  housework;  no  milking. 

-  $75  per  month  and  board.  FRANK  TODD, 

•  Stamford,  N.  Y. 

t  — _ _ _ _ 

SINGLE  MILKER,  certified  dairy,  15  cows; 

wages  $50  and  board;  write  age,  reference, 
experience,  weight,  height.  RARITAN 

VALLEY  FARMS,  Somerville,  N.  J. 

YOUNG  MAN  for  country  slaughter  house 
in  Orange  County.  ADVERTISER  1859, 
care  Rural  New-Yorker. 

WANTED — In  New  Jersey,  single  farmhand, 
must  be  good  milker  and  teamster.  $40 
to  $50  per  month,  room  and  board.  AD- 
1  VERTISER  1893,  care  Rural  New-Yorker. 

WANTED  —  Girl  for  general  housework, 
strong,  capable,  willing.  $50  per  month, 
good  home;  give  references.  BOX  3 
-  Basking  Ridge,  N.  J. 

j  POULTRYMEN,  (2),  thoroughly  experienced 
single  poultrymen  under  45,  draft  exempt. 
Write  ADVERTISER  1902,  care  Rural 
New-Yorker. 

I  HONEST,  TRUSTWORTHY,  single,  reliable 
man  on  poultry  and  farm;  must  be 
willing  worker  and  must  cooperate.  Not 
drink.  State  wages,  age,  references;  must 
board  self.  ADVERTISER  1930,  care  Rural 
New-Yorker. 

WANTED  —  Man  to  learn  fur  farming.  Must 
-gh  school>  farm  raised.  MONTFERN 
|  FUR  FARM,  Sharon,  Massachusetts. 

WANTED  —  Experienced  poultrymen  for 
work  on  breeding  farm;  good  pay.  DAVID 
COHEN,  Guilford  Conn.  Telephone  441. 

CARETAKER,  HANDY  with  tools,  driver- 
married.  Reliable.  Summer  resort;  steady 
position.  $50  monthly  and  rooms.  YELLEN 
|  8114  5th  Ave.,  North  Bergen,  N.  J.  ’ 

BOY,  15  to  17,  vacation  work,  on  small 
P°ultry  farm.  State  salary.  ADVERTISER 
|  1964,  care  Rural  New-Yorker. 

MAN  TO  take  charge  of  three  milk  routes.  ! 

must  be  experienced  in  care  of  milk  and 
sales.  House  furnished.  ADVERTISER  1965 
|  care  Rural  New-Yorker. 

1  WANTED — Man  on  farm,  good  milker,  $50  i 
a  month.  H.  KUPPINGER,  R.  D.  4, 
Auburn,  N.  Y.  j 

WANTED  A  boy.  19  years,  or  a  good  i 

single  young  man  for  farm  work  and  c 
milk  truck  driving.  Regular  work  year  \ 
round.  Must  be  honest  and  dependable. 
Clean  habits.  Must  have  some  experience  ] 
and  able  to  turn  out  work.  Wages  $40  per 

ar»d  keep;  Pennsylvania  farm.  AD-  e 
|  VERTISER  1958,  care  Rural  New-Yorker.  £ 

FARM  HAND  experienced,  give  age,  milk  r 

two  cows,  good  teamster;  $25  month,  c 
b°?,Fd-  steady  year  around.  1 
GREEN  GABLES,  Bradford,  N.  H.  € 

HOUSEKEEPER  WANTED,  one  with  son  1 
over  16  to  drive  preferred,  no  objection  I 
to  one  or  two  younger  children;  high 
school  near.  House  with  modern  improve-  \ 
ment.  V.  R.  SLATE,  Halstead,  Pa. 

WANTED— Woman  in  her  50’s,  that  wants  r 
good  home  in  preferences  to  big  wages.  I 
Man  alone;  nice  home,  country.  G.  R  E 

ANDREWS,  R.  D.  1,  Painted  Post,  N.  Y. 

WANTED — Middleaged,  single  man  to  work 

on  small  dairy  farm.  Good  home  for  c 
willing  worker.  $30  per  month.  ADVER- 
j  TISER  1967,  care  Rural  New-Yorker.  '  G 

WANTED — Single  man,  to  milk  and  make  n 
self  generally  useful.  $30,  room,  board  a 
and  wash  to  start.  E.  BURKE,  Route  1  s 

Springdale,  Conn.  J 

FARM  HAND,  milker,  drive  team;  all  year  v 
round.  ADVERTISER  1968,  care  Rural 
[  New-Yorker.  G 

WANTED — Houseworker  in  modern  country  * 

home;  two  adults;  $45.  CAIRN  HOLLOW, 

|  Wallingford,  Conn.  ® 

COOK — Boarding  house  or  similar  experi¬ 
ence  desirable,  for  Catskill  Mountain 
resort,  40  capacity;  also  handyman,  driver’s 
license,  knowledge  plumbing.  Protestants. 
July-September.  Mention  salary  expected. 
ADVERTISER  1957,  care  Rural  New-Yorker. 

COUPLE  TO  take  care  of  small  farm  in 
Northern  New  Jersey.  Wife  to  do  plain 
cooking  for  family.  Husband  to  care  for 
two  cows  and  saddle  horses.  Must  have 
full  knowledge  of  farming  and  gardening. 
Private  living  quarters  with  all  modern 
conveniences.  ADVERTISER  1973,  care 
Rural  New-Yorker. 

FARMER,  MARRIED,  over  35  preferred'  to 
run  New  England  farm  stocked  with  15 
registered  milkers,  20  young  stock,  one 
team,  250  hens,  200  acres  woodland  and 
pasture,  60  acres  tillage,  buildings  in  good 
condition,  separate  modern  farmers  cottage- 
steady  position  for  reliable  hard  working 
couple.  State  wages  and  references.  ADVER¬ 
TISER  1978,  care  Rural  New-Yorker. 


GIRL,  WOMAN,  for  general  housework- 
modern  house.  Three  in  family.  Suburb 
York  City.  Salary  $40  month.  AD¬ 
VERTISER  1980,  care  Rural  New-Yorker. 


WANTED  —  Couple,  woman  housekeeper- 
man,  general  dairy-farm  work.  Live  with 
manager  in  furnished  house  with  city  con- 
veniences.  Splendid  opportunity  for  sober, 
rehable  couple  wanting  start.  Good  wages. 
Write  full  particulars.  MRS.  MARTIN 
LIND,  Auburn,  N.  Y. 


WANTED— Young  man  or  boy  for  general 
farm  work,  good  home,  wages,  room  and 
board.  FRED  PROEFROCK,  Dry  Bridge 
Road,  Alexander,  N.  Y.  '  e 


GENERAL  HOUSE  WORKER,  young  woman 
jor  general  housework.  Protestant.  IS 
with  cooking  and  laundry,  fond  of  country 
and  children.  Pleasant  room  and  surround- 

WETDEll S'  D  MRS‘  ARCHIBALD 

WELDEN,  Brookdale  Road,  Stamford,  Conn. 

WANTED  FARMER,  raise  goats,  sheep,  pigs 

?craMO"’  Pa-  p 

the  Adirondacks.  Apply  at  onop  m 
MINNOWBROOK  INN,  Old  Forge,  N  Y. 

WANTED— Woman  or  girl  for  general  house- 

oSrSv?  MRS‘  GRAZIADIO, 


-cja,  w  xiii  jl,  j{j_45  *  businp^c 

InnnS  chi,ldreP  1  3  years.  No  heavy 

laundry  or  cleaning.  Good  home,  own  room 
35  minutes  from  New  York  on  Long  Island 

New^orker.ADVERTISER  1985>  Care  Rur^i 

’OUPLE  WITHOUT  children;  man  to  have 

experience  m  dairy  farming.  Wife  to  heln 


* -  7  V  ,  uuuuieagea  man,  m 

house  and  family  garden  on  farm.  Western 


greennouse  helper, 
no  experience;  steady  work,  good  pay 


- -  —  — -  — “  uidxneu  Herds¬ 
man  for  registered  Guernsey  herd.  Must 


»  -r  - XHU  UOUlWUb  SAUgAC  Illcill  «JI  gOOU 

character,  anxious  to  learn  the  poultry 


child.  Wife  to  feed  2  to  4  men.  Man  grade 


farm,  must  be  reliable,  good  milker  and 


JOSEPH 


14  ROOM  tourist  home,  fully  equipped  on 
U.  S.  1  and  460;  $13,500.  $5,000  cash,  bal¬ 
ance  like  rent.  Ill  health.  INDIANA  INN 
Petersburg,  Va.  ’ 


EXCHANGE  OR  sell,  6  room  furnished 

Summer  bungalow,  sanitary  improvements, 
etc.,  gas,  screened  porches,  two  lots,  resi¬ 
dential  section,  Ideal  Beach,  New  Jersey 
Two  blocks  bathing;  35  miles  New  York 
City,  reached  by  train,  bus  and  boat;  want 
small  country  home.  Price  $1,800.  SUPT 
Palisades  Towers,  Palisades  Park,  N.  J.  " 

FOR  SALE,  10%  acres  on  Long  Island;  6 

room  house,  heated,  furnished,  fruit  trees 
garage,  henhouse,  grapes,  shrubbery  and 
*a„w“s’  Jfvel  land,  half  clear.  A.  F.  ZEHNER, 

Krt,  f% Mr  LOng  Island  Ph°M 


*  °  uvipci ,  a  lUlcblalll 

family,  3  adults;  every  convenience;  $30 
per  month.  P.  O.  BOX  133,  Valhalla,  N.  Y. 

CHRISTIAN  WOMAN,  care  for  widower 

and  five  children.  ARCHIE  WARD,  R.  D 
No.  1,  Endicott,  N.  Y. 

NICE  TYPE  farm  hand  as  caretaker;  good 

with  horses.  Furnished  cottage,  light,  and 
$60  a  month.  Reference.  ADVERTISER 
1972,  care  Rural  New-Yorker. 

WANTED  —  Elderly  man  to  care  for  small 

house  and  garden.  $10  month  and  good 
home.  ADVERTISER  1975,  care  Rural 
New-Yorker. 


FARM  HOME  for  Summer,  for  trustworthy 
Protestant  boy;  exchange  light  work 
Long  Island.  ADVERTISER  U974,  care  Rurai 
New-Yorker. 


WANTED  —  Girl  or  woman  for  housework 
on  farm.  All  modern  improvements.  $40 
per  month.  FRANK  TODD,  Stamford,  N.  Y. 


r  -*■  )  41  AU,  liciyci  ,  glHlU  iiUtllC 

and  $10  monthly.  ADVERTISER  1989, 


—  ^ ^  aia AiiAc viid tt-A jr ,  geriiie- 

man’s  farm.  Man,  general  farm  work. 


1,1  noiei;  nonest,  ■ 

,  willing.  Wages  $25  month,  room  and  board. 


.  nvin.  uu  .Larin,  no  mint¬ 

ing;  capable  of  operating  tractor.  State 


GIRL  FOR  general  housework,  to  help 

where  needed;  must  be  neat,  clean,  and 
willing  worker.  Steady  position.  Send  age 
salary  expected,  and  photo.  ADVERTISER 
1993,  care  Rural  New-Yorker. 

WANTED  —  Girl  to  help  with  housework- 

no  cooking  or  laundry.  Nice  home,  own 

Schwab^  'VrRe-  MRS.  HARRY 

kCHWARTZ,  Knickerbocker  Ave.,  Norwalk. 

WANTED— Girl,  18-30,  for  housework  and 

care  of  baby.  Nice  home.  Salary  $45.  Send 
photo  and  references  to  MRS.  SNYDER 
Union  Ave.,  Harrison,  Ns  Y. 

WANTED  —  Experienced  poultry  man,  $40 

NeTnpaltz?dNb°  Yd‘  References-  S-  LUTIN, 


Other  Advertisements  of  Subscribers 
Exchange  will  he  found  on  page  405 , 


* 


BUFFALO  CORN  GLUTEN  FEED 
BUFFALO  CORN  GLUTEN  FEED  SWEETENED 
DIAMOND  CORN  GLUTEN  MEAL 
FEEDING  CORN  SUGAR  MOLASSES  (HYDROL) 


CORN  PRODUCTS  SALES  COMPANY 


NEW  YORK  ★  CHICAGO 


FOODS 


DEFENSE 


#  A  vital  phase  of  our  Defense  program  embraces  the 
maximum  production  of  health-giving  foods.  Our  gov¬ 
ernment  is  now  faced  with  the  problem  of  supplying 
Britain  with  sufficient  dairy  and  other  vitamin  carry¬ 
ing  products  to  insure  their  morale  as  well  as  suste¬ 
nance,  a  demand  that  far  exceeds  our  own  normal 
requirements.  At  the  same  time  the  National  Nutrition 
Conference,  recently  held  in  Washington,  marked  the 
beginning  of  a  campaign  to  educate  our  own  people 
to  use  more  vitamin  carrying  foods  as  part  of  the 
Defense  effort.  This,  too,  means  additional  domestic 
demand,  and  will  require  increased  production. 

In  this  program  the  intelligent,  liberal  and  continued 
feeding  of  concentrates  to  every  food  producing  ani¬ 
mal  on  the  farm  is  not  only  patriotic  but  profitable. 
The  defense  of  democracy  calls  for  full  and  earnest 
cooperation  between  the  government,  the  farmer,  the 
processor  and  the  distributor. 

Our  contribution  will  be  to  supply,  at  reasonable 
prices,  through  normal  channels,  the  important  corn 
by-product  feeds  so  necessary  to  this  program: 


111 


M 


nsnnr 

Hf 

Si 


Strongest 
Protection 
Against 
Fire!  Storm! 
Waste! 
end  Timel 


Stop  Wasteful  Feeding! 

The  surest  way,  with  World’s  Safest  Silo 
— the  time-tested  Marietta.  Built-to- 
Endure,  of  clean  sand  and  gravel  (No 
refuse  that  BURNS).  Special  hooping 
for  Hay.  Acid-resisting,  Ce¬ 
ment  Sealed.  Refrigera¬ 
tor-type  Redwood  doors. 
.  .  Pays  for  itself  over 
and  over  by  the  food  val¬ 
ues  it  SAVES.  .  .  Write 
today. 

The  Marietta  Concrete  Corp. 


1 

1 


Marietta, 


Dept.  R 


SAVE  Vi  THE  COST 

OF  A  NEW  SILO 


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Twenty  Years  with  Pastures 

(Continued  From  Last  Issue) 
Seeded  Pastures 

The  previous  article  dealt  with 
permanent  or  untillable  pastures. 
Seeded  or  tillable  pastures  will 
be  discussed  in  this  one.  In 
the  first  place,  tilling  and  seed¬ 
ing  usually  do  result  in  more  con¬ 
trol  of  which  species,  strains  or 
varieties  comprise  the  herbage,  at 
least  for  a  few  years.  But  to  attain 
even  this  taken-for-granted  result, 
the  land  must  receive  adequate 
fertilization  and  occasional  reseed¬ 
ing  with  the  desired  grasses  and 
legumes.  In  comparison  to  perma¬ 
nent  pastures,  much  more  attention 
must  be  given  to  their  management, 
because  most  of  the  available  better 
strains  will  not  persist  long  under 
continuous  close  grazing.  Geneticists 
have  been  selecting  and  breeding 
types  that  are  more  leafy  and 
tolerant  of  grazing  but  usually  such 
kinds  bear  much  less  seed,  thus 
automatically  increasing  the  cost  of 
seeding  them.  In  Europe,  they  are 
much  farther  advanced  in  breeding 
better  pasture  plants  but  due  to  the 
great  climatic  difference,  their  best 
ones  do  not  appear  very  well 
adapted  to  our  hot,  droughty 
Summers  and  long,  severe  Winters. 

Since  1930,  we  have  conducted 
tests  of  hundreds  of  species  and  va¬ 
rieties  of  grasses  and  legumes,  alone 
and  in  mixtures,  but  have  not  found 
a  single  perennial  that  grows  as  well 
in  late  Summer  and  Fall  as  in  the 
Spring  and  early  Summer  months. 
This  means,  of  course,  that  so  far 
we  have  failed  to  solve  the  prob¬ 
lem  of  the  August  “low”  by  either 
fertilization  or  use  of  different  plants. 

On  the  brighter  side,  however, 
there  are  combinations  of  certain 
crops  and  methods  of  managing  them 
that  are  proving  of  great  practical 
value.  The  first  and  the  easiest  for 
the  average  livestock  farmer  to  put 
into  practice  has  really  been  widely 
used  for  generations.  I  refer  to 
grazing  the  hay  fields  in  the  latter 
half  of  the  season.  This  method  of 
supplying  the  July-October  de¬ 
ficiency  of  pasturage  may  be  made 
more  effective  in  several  ways.  Be¬ 
cause  legumes  produce  more  feed 
than  grasses  in  that  period,  the  first 
improved  practice  is  to  maintain 
more  alfalfa  and  clovers  in  the 
meadows.  This,  in  turn,  involves 
more  attention  to  making  soil  con¬ 
ditions  Suitable  for  such  legumes  by 
more  widespread  and  liberal  appli¬ 
cations  of  lime,  phosphoric  acid,  and 
also  potash  if  large  amounts  of 
manure,  including  the  liquid  por¬ 
tion,  are  not  available.  It  also  in¬ 
volves  careful  management  so  as 
to  avoid  serious  injury  to  stands.  In 
the  case  of  alfalfa,  it  well  to  remem¬ 
ber  that  its  root  reserves  and  con¬ 
sequently  its  hardiness  are  lowered 
by  the  growth  of  the  tops  up  to 
about  the  bud  stage  and  replenished 
.from  then  until  full  bloom.  There¬ 
fore,  grazing  (or  cutting)  before 
.some  blooms  appear  will  soon  kill 
the  alfalfa.  It  also  means  that  graz¬ 
ing  in  the  Fall  should  be  early 
enough  to  permit  some  more  growth 
but  not  too  late  for  sufficient  growth 
to  replenish  the  partially  exhausted 
roots;  otherwise  there  may  be  much 
Winter-killing.  In  Connecticut,  the 
month  of  September  is  the  period 
when  it  is  not  wise  to  graze  or  mow 
alfalfa.  This  may  seem  like  a  hard 
rule  but  really  it  is  a  blessing  in 
disguise,  for  not  only  does  it  help 
the  alfalfa  to  live  longer,  but  it  af¬ 
fords  grazing  in  October. 

Among  the  leguminous  hay  plants, 
red  clover  is  an  old  standby,  but 
unfortunately  it  only  lives  through 
one  Winter.  A  perennial  clover  has 
long  been  sought  so  that  our  mea¬ 
dows  would  not  consist  only  of 
grasses  in  the  third  and  succeeding 
seasons  after  seeding.  Ladino  clover, 
the  giant  sister  of  the  common  white 
(Dutch)  clover,  promises  to  fill  that 
need.  In  a  recent  three-year  ex¬ 
periment,  including  Ladino  in  timo¬ 
thy-red  clover  seedings,  increased 
the  total  yields  by  a  ton  of  hay. 
Most  of  that  increase  occurred  in  the 
second  cutting  (about  September  1) 
or  at  a  time  when  some  leguminous 
aftermath  for  grazing  would  be  a 
great  boon  on  most  dairy  farms. 

While  on  the  subject  of  Ladino 
clover,  it  is  pertinent  to  add  that 
this  legume,  virtually  unknown  in 
the  East  in  1930,  has  since  become 
the  backbone  of  successful  pasture 
programs  on  a  great  number  of 
Connecticut  farms.  It  will  thrive 


on  any  soil  which  will  grow  red 
clover  satisfactorily  and  on  some  too 
wet  for  that  common  legume.  It 
has  lived  through  our  coldest  Winters 
and  driest  Summers.  It  still  occupies 
up  to  30  per  cent  of  the  land  after 
five  seasons  of  eight  lawn  mowings 
each  and  in  competition  with  such 
aggressive  grasses  as  Rhode  Island 
bent  and  Kentucky  blue.  But  it  has 
yielded  more  and  probably  will  per¬ 
sist  longer  when  cut  or  grazed  higher 
and  less  frequently.  Ladino  has  also 
produced  somewhat  more  forage  and 
has  suffered  less  heaving  on  wet 
soils  when  seeded  with  a  grass  and 
when  not  cut  or  grazed  less  than 
four  inches  above  the  ground  in 
October. 

A  very  satisfactory  mixture  for 
grazing  is  six  pounds  of  orchard 
grass  and  two  pounds  of  Ladino 
clover  per  acre,  seeded  either  with 
oats  in  April,  previous  Fall  seeded 
rye  in  March  without  tillage,  or 
without  a  nursecrop  from  July  15 
to  August  20. 

For  the  best  success  with  orchard 
grass — Ladino  clover  pastures,  a  few 
rules  should  be  followed: 

1.  Graze  in  the  Spring  early  and 
frequently  enough  to  keep  most  of 
the  orchard  grass  from  heading.  If 
this  is  impractical,  mow  for  hay  not 
later  than  June  1. 

2.  After  June  1,  graze  when  6-8 
inches  high  to  3-4  inches  above  the 
ground,  then  rest  and  repeat. 

3.  Topdress  each  acre  annually 
with  manure  (including  liquid)  or 
with  200  pounds  each  of  20  per  cent 
superphosphate  and  muriate  of 
potash. 

For  extending  the  grazing  season 
at  either  end,  the  small  grains  have 
no  equals.  Thus,  August  sown  rye 
or  rye  and  barley  will  furnish 
November  and  April  pasturage  in 
Connecticut.  For  early  Spring  seed¬ 
ing,  oats,  barley  or  a  mixture  of 
both  will  be  ready  to  graze  by  June 
15-20  just  when  permanent  pastures 
begin  to  fall  off  in  production.  It  has 
been  found  that  if  the  small  grains 
are  grazed  before  they  head,  grasses 
and  legumes  seeded  with  them,  suc¬ 
ceed  better  than  when  harvested  for 
either  hay  or  grain.  Of  course,  for 
a  good  growth,  these  small  grains  re¬ 
quire  nitrogen  and  this  is  also  true 
of  the  hot  weather  annuals — Sudan 
grass  and  millet — which,  for  those 
who  haven’t  alfalfa  or  clovers  for 
mid-Summer  grazing,  will  furnish 
pasture  from  four  to  six  weeks  after 
a  June  first  seeding.  Sudan  grass  is 
more  intolerant  of  deep  covering  and 
dry  soil  than  millet  and  poor  stands 
may  result  if  covered  over  one  inch 
deep.  Even  if  the  top  soil  is  very 
dry,  it  is  better  to  cover  lightly  and 
take  a  chance  on  the  occurrence  of 
rain. 

The  question  of  acreage  of  this, 
that  or  the  other  kind  of  pasturage 
necessary  for  a  given  number  of 
livestock  is  one  frequently  given 
little  attention.  Too  often,  maximum 
yields  in  favorable  seasons  are  used 
in  any  such  calculations.  It  seems 
much  better  to  have  some  extra,  yes 
even  wasted,  pasture  in  the  good  years 
than  not  enough  in  the  bad  ones. 
After  all,  unused  pasturage  hasn’t 
taken  labor  for  harvesting  and  be¬ 
sides,  the  next  year’s  yield  is  likely 
to  be  larger  because  of  the  rest. 

As  a  rough  guide,  the  following 
are  suggested  as  the  acreage  of 
pasturage  for  ten  cows: 

Plan  Number  1. — Ten  acres  of  im¬ 
proved  permanent  pasture  plus  the 
second  and  third  leguminous  hay 
crops  from  another  ten  acres. 

Plan  Number  2.  —  Ten  acres  per¬ 
manent  pasture  plus  ten  acres  Spring 
seeded  oats,  orchard  grass  and 
Ladino  clover. 

Plan  Number  3.  —  Ten  acres  of 
permanent  pasture  plus  four  acres 
of  June  1  seeded  Sudan  grass  plus 
eight  acres  of  August  planted  rye 
and  barley. 

Plan  Number  4.  —  Ten  acres  of 
orchard  grass  and  Ladino  clover, 
with  the  probable  surplus  of  May  and 
June  cut  for  hay  or  silage  and  used 
to  supplement  the  grazing  in  late 
Summer  and  Fall. 

Permanent  pasture  is  prominent  in 
three  of  the  four  plans.  It  deserves 
this  prominence  because,  in  spite  of 
its  shortcomings,  there  is  little 
doubt  it  supplies  feed  at  the  lowest 
possible  cost.  There  is  also  little 
doubt  that  practically  any  scheme 
of  obtaining  pasturage  will  provide 
feed  much  cheaper  than  in  harvested 
roughages  and  particularly  less  than 
in  grains.  B.  A.  Brown 


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Chopping  Grass  into  the  Silo  with  Molasses  Mixture 


Vol.  C. 


Published  Bi-Weekly  by  the  Rural  Publishing  Co., 
333  W.  30th  St.,  New  York.  Price  Fifty  Cents  a  Year. 


July  12,  1941 


Re-entered  as  Second-Class  Matter  July  17,  1936,  at  the  Post  NT/-.  C  C  A7 
Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1379.  *sO.  O  / 


410 


<P*  RURAL  NEW-YORKER 


July  12,  1941 


Weeds  —  A  Nationa 


T  has  been  estimated  that  weeds 
cost  the  farmers  of  the  United 
States  $3,000,000,000  annually. 
This  amount  is  greater  than 
the  combined  loss  caused  by 
insects  and  plant  and  live¬ 
stock  diseases.  Those  who  plan  to  make  their 
living  on  the  farm  can  ill  afford  to  ignore 
this  enormous  tax. 

The  sum  mentioned  may  seem  rather  large 


Dodder  Growing  on  Red  Clover. 

at  first  thought  but  when  one  stops  to  con¬ 
sider  the  many  ways  in  which  weed  losses 
manifest  themselves,  it  is  a  conservative  esti¬ 
mate.  Not  only  do  weeds  reduce  crop  yields 
and  quality  of  produce  but  add  greatly  to 
the  labor  bill.  It  can  be  said  that  if  it  were 
not  for  weeds,  the  farmer’s  job  would  be  a 
comparatively  easy  one.  There  would  be  little 
cultivation  necessary  and  crops  would  grow 
unmolested  once  they  were  planted,  until 
harvest  time.  There  is  also  a  factor  to  con¬ 
sider,  which  has  not  been  clearly  brought  to 
mind  by  many  of  us,  and  that  is  that  certain 
weeds  definitely  reduce  land  values.  So 
serious  have  weeds  become  in  some  states 
that .  they  have  undermined  the  financial 
structure  of  farming.  Loan  companies  have, 
in  many  cases,  refused  to  lend  money  on 
weed  infested  farms. 

There  are  numerous  weeds,  in  fact  hundreds 
of  them,  that  cause  concern.  The  ones  to  be 
considered  first  are  those  which  are  most  de¬ 
structive  to  crops  and  most  difficult  to  eradi¬ 
cate.  Perennial  weeds  that  spread  by  both 
roots  and  weeds  are  the  most  threatening. 
Once  they  are  introduced  onto  the  farm  they 
are  a  potential  source  of  infestation  for  the 
entire  community.  A  few  of  the  outstanding 
perennial  weeds  that  have  proved  their 
dangers  in  many  states  are  field  bindweed, 


By  Oliver  C.  Lee 

Canada  thistle,  Johnson  grass  and  perennial 
sow  thistle.  A  knowledge  of  these  weeds  and 
the  application  of  the  most  effective  methods 
of  eradication  will  help  to  reduce  the  weed 
loss  and  prevent  their  further  spread. 

Field  bindweed  resembles  the  common 
morning  glory.  The  leaves  are  smaller,  how¬ 
ever,  and  more  distinctly  arrow-shaped.  The 
bell-shaped  flowers,  approximately  one  inch 
in  diameter,  are  white  or  pinkish  white  with 
pink  margins  at  the  base.  The  trailing  stems 
usually  attain  a  length  of  from  two  to  four 
feet,  have  a  twisting  habit  and  climb  on 
nearby  objects.  It  is  a  perennial  with  an  ex¬ 
tensive  root  stalk  system.  Applying'  sodium 
chlorate  at  the  rate  of  five  pounds  per  square 
rod  is  the  most  practical  method  of  eradi¬ 
cation  for  small  patches.  Clean  cultivation 
and  the  use  of  smother  crops  will  help  to 
hold  it  in  check  but  at  present  cannot  be 
recommended  as  a  sure  method  of  control.  It 
will  pay  well  for  farmers  to  guard  against 
the  introduction  and  spread  of  this  weed. 

Canada  .  thistle  has  spiny  leaves.  It  varies 
in  height  from  two  to  six  feet.  The  flowers 
are  purple,  changing  to  a  silvery  white  upon 
maturity.  Because  of  its  spread  by  creeping 
root  stalks,  it  is  usually  found  growing  in 
patches.  The  seeds  are  oblong,  light  brown 
in  color  and  equipped  with  a  downy  para¬ 
chute  for  wind  dissemination. 

Small  patches  of  Canada  thistle  can  be 
eradicated  by  spraying  with  sodium  chlorate 
or  by  persistent  hoeing.  Clean  cultivation 
followed  by  a  cultivated  crop  or  use  of  alfalfa 


Canada  Thistle. 

as  a  smother  crop  are  practical  methods  of 
control  for  large  areas  where  spraying  may 
be  too  expensive.  Cutting  thistles  before  they 
mature  will  help  to  check  their  spread. 

Johnson  grass  often  grows  to  a  height  of 
ten  feet,  with  stout  stems,  broad  leaves  and 
a  widely  branching  seedhead  that  is  reddish 
brown  when  mature.  It  resembles  Sudan  grass 
but  is  a  perennial  producing  numerous  heavy, 
underground  rootstalks.  The  seeds  are  reddish 
brown  and  covered  with  hairs.  Applying 
sodium  chlorate  at  the  rate  of  three  pounds 
per  square  rod  or  careful  digging  out  of  roots 
are  practical  methods  for  eradicating  small 
patches.  Large  areas  may  be  eradicated  by 
persistant  cultivation  during  the  latter  part 
of  the  Summer.  The  practice  of  sowing  in¬ 
fested  fields  to  wheat,  plowing  immediately 
after  harvest  and  keeping  all  top  growth 
down  by  cultivation  during  July,  August  and 
September  has  proved  effective  if  followed 
for  two  successive  years.  Johnson  grass  is 
found  mostly  on  river  bottom  land  where  the 
seeds  are  scattered  by  high  water.  It  is  there¬ 
fore  essential  that  every  effort  be  made  to 
destroy  plants  before  seed  matures. 

Perennial  sowthistle  usually  grows  to  a 
height  of  from  two  to  five  feet,  has  hollow, 


1  Menace 

tender  stems  with  milky  juice.  The  flowers 
are  bright  yellow,  resembling  those  of  the 
dandelion,  and  form  at  the  top  of  the  branches. 
The  basal  leaves  are  distinctly  lobed  while 
those  along  the  stems  are  notched  and  smaller. 
It  is  perennial,  has  running  root  stalks  and 
therefore  usually  grows  in  patches.  The  seeds 
are  reddish  brown,  oblong,  deeply  grooved 
and  equipped  with  a  downy  parachute  for 
wind  dissemination.  Applying  sodium  chlorate 


Johnson  Grass. 

at  the  rate  of  four  pounds  per  square  rod  or 
persistent  hoeing  are  practical  methods  of 
eradicating  large  areas.  When  this  method  is 
used,  the  area  should  be  plowed  in  the  Spring 
and  cultivated  often  enough  to  keep  down 
top  growth.  Plants  growing  in  waste  places 
should  be  clipped  before  they  mature. 

In  addition  to  perennial  weeds,  there  is  at 
least  one  other  which  should  be  mentioned 
and  that  is  dodder,  because  of  the  danger  it 
does  in  clover,  alfalfa  and  lespedeza  fields. 
Dodder  is  a  parasitic  plant.  The  tender  vines 
have  a  twinning  habit  of  growth,  are  yellow 
in  color,  with  small  white  or  greenish  white 
flowers  forming  in  clusters.  Dodder  does  not 
have  leaves  or  roots.  Seedlings  produced  from 
germinating  seeds  attach  themselves  to  the 
host  plant  and  feed  through  tendrils.  When 
patches  of  dodder  are  found  in  a  field,  the 
area  should  be  burned  before  seeds  mature. 
Straw  or  oil  sprinkled  over  the  infestation  will 
aid  in  burning.  When  entire  fields  are  in¬ 
fested,  the  area  should  be  plowed  in  early 
Summer.  The  use  of  clover  seed  is  essential 
to  prevent  the  introduction  of  dodder.  It 
should  be  kept  in  mind,  even  though  dodder 
is  an  annual,  it  is  difficult  to  eradicate  be¬ 
cause  the  seeds  often  remain  in  the  soil  for 
several  years. 


Field  Bindweed. 


Perennial  Sowthistle. 


<P*  RURAL  NEW. YORKER 


4M 


By  Haydn  S.  Pearson 


Back  in  1768,  a  band  of  pioneers  followed 
up  the  valley  of  the  winding,  boulder  strewn 
Pemigewasset  River  until  they  came  to  a 
fertile,  narrow  valley,  12  miles  above  the 
present  town  of  Franklin,  N.  H.  In  the 
pleasant  location  they  found  wias  established 
the  village  of  Hill. 

Today  it  is  a  typical  picturesque  New 
England  town.  The  one,  long,  main  street  is 
shaded  by  huge,  old  elms.  The  houses  are 
set  well  back  from  the  street.  There’s  the 
white  village  church  with  its  spire  and  church 
bell  that  rings  out  the  hours;  the  village 
school  and  playground;  a  few  stores,  a  garage 
or  two,  and  three  small,  woodworking  in¬ 
dustries. 

And  in  a  few  months  water  will  cover  it 
all  with  the  exception  of  one  of  the  factories 
which  happens  to  be  located  on  high  ground 
outside  the  village! 

It  was  in  the  Summer  of  1939  that  the 
people  of  the  village  heard  the  startling  news 
that  a  Federal  Flood  Control  dam  was  to  be 
built  12  miles  downstream  at  Franklin  Falls! 
The  water  was  to  be  backed  up  and  form  a 
long  lake  in  the  valley.  It  would  completely 
inundate  the  village  of  Hill. 

The  first  reaction  was  understandable  and 
very  human.  The  people  were  angry  and 
dismayed.  It  was  hard  to  reconcile  the  im¬ 
personal  power  of  a  central  government  in 
far-away  Washington  that  would  say,  “The 
Merrimac  River  floods  must  be  controlled. 
To  do  it,  there  must  be  stop  dams  on  the 
tributaries  that  feed  it.  For  the  good  of 
the  many  there  shall  be  a  dam  at 
Franklin  Falls.” 

This  was  the  situation  that  Summer  of 
1939.  And  as  soon  as  the  shock  of  the 
news  wore  off,  the  people  of  Hill  began 
to  face  facts.  Their  village  was  doomed; 
the  Federal  government  would  pay  what 
it  considered  a  fair  valuation  for  the 
properties  of  the  villagers.  The  people 
would  have  to  move  somewhere.  In 
general,  terms,  the  people  had  a  choice  of 
two  alternatives.  They  could  move  away 
— anywhere  they  wished;  anywhere  they 
felt  they  could  start  over  and  make  a 
living.  Or  they  could  bulid  a  new  Hill, 
a  new  village. 

Meetings  were  held  in  true  New  England 
fashion.  Arguments  pro  and  con  were  given 
and  listened  to.  It  was  a  “flowering  of  demo¬ 
cracy,”  for  from  the  frank  facing  of  facts,  a 
plan  emerged  which  had  the  support  of  a 
large  majority. 

Briefly,  the  people  who  were  going  to  lose 
their  homes  decided  to  build  a  new  village. 
They  decided  to  make  it  a  practical,  “model” 
town.  Since  they  had  two  or  three  years, 
they  decided  to  go  slowly  and  make  careful 
plans. 

With  a  capitalized  public  opinion,  the  town 
selectmen  decided  to  ask  the  advice  of  the 
New  Hampshire  Planning  and  Development 
Commission  at  Concord.  The  selectmen  waited 
plans  for  a  new  village  prepared  by  experts. 
The  Commission  went  to  work,  and  lines  of 
action  were  prepared. 

But  in  order  to  meet  legal  needs,  the  Hill 
Village  Improvement  Association  was  organ¬ 
ized.  That  first  Fall,  66  out  88  village  families 
expressed  the  conviction  that  with  the  money 
received  from  the  government  as  pay  for  their 
old  homes  they  could  build  new  ones.  With 
the  help  of  the  Commission,  the  Improvement 
Association  bought  the  site  of  the  new  village 
to  the  west  and  on  higher  ground. 

It  should  be  emphasized  that  the  associa¬ 
tion  is  really  the  people  of  Hill.  The  board  of 
directors  is  composed  of  the  three  town 
selectmen  and  seven  directors  elected  by  the 
people.  It  has  been  an  excellent  way  to 
function  in  terms  of  needs  and  as  representa¬ 
tives  of  the  people’s  wishes.  The  directors 
may  have  achieved  a  “dream  town,”  as  some 
have  described  it.  But  it  has  been  a  practical, 
down-to-earth  Yankee  dream! 


Financially,  money  had  to  be  raised  to 
buy  the  new  site  and  put  in  the  necessary 
utilities,  and  build  a  town  house  and 
school.  Villagers  bought  stock  at  $20  a 
share  to  pay  for  surveying,  clearing  of 
titles  and  similar  work.  Banks  advanced 
$8,000  on  a  character  loan  basis.  The 
association  will  retire  the  loans  from  the 
sale  of  lots.  It  is  interesting  to  realize 
that  within  nine  months  from  the  forma¬ 
tion  of  the  association,  all  except  nine 
lots  of  the  original  pur¬ 
chase  were  sold  or  had 
been  taken  under  option. 

The  new  village,  with 
its  dozen  houses  com¬ 
pleted,  several  more  under 
construction,  with  its  town 
houses  and  village  school 
completed,  is  built  around 
a  careful  plan.  First  of 
all,  the  state  highway 
which  now  goes  through 
the  center  of  the  village, 
will  pass  to  one  side  of 
the  new  town.  The  town 
street  system  is  curved  to 
fit  the  topographical  lines 
of  the  land. 

The  village  shopping 
center  is  concentrated  in 
one  area  along  a  town 
street  parallel  to  the  state 


Top:  Looking  North  toward  Civic  Center  in 
Hill,  New  Hampshire. 

Above:  Typical  new  home  occupied  by  Dana 
Round,  town  clerk. 

Left:  The  new  school  at  Hill. 

Below:  A  street  by  the  school  house.  All 
streets  will  be  curved  for  both  looks  and 

economy. 


highway,  but  sepa¬ 
rated  from  the  main 
highway  by  100  feet 
of  grass  plot.  The 
stores  will  then  get 
both  village  and 
traffic  trade.  At  one 
point  this  roadside 
park  widens  out  to 
give  a  pleasant 
view  of  the  village 
common  and  a 
pond.  This  has  been 
labelled  the  town’s 
‘show  window.” 

The  town  build¬ 
ing  a  town  hall 
achieves  economy 

by  combining  space  , 

for  town  hall,  library,  selectmen’s  office, 
kitchen  and  dining  hall  for  community 
affairs,  and  a  garage  to  house  the  town  truck 
and  fire  engine. 

Mains  and  conduits  are  under  grass  strips 
between  pavement  and  sidewalk,  eliminating 
expense  in  ripping  up  cement  or  asphalt  in 
case  of  repairs.  It  is  significant  of  careful 
planning  that  with  the  new,  curved  streets, 
whereas  two  and  one-half  miles  of  town 
street  is  being  abandoned  in  the  old  village, 
only  a  mile  and  a  quarter  of  new  street  is 
be  being  added. 

Lots  average  one-half  acre  each  in  the 
new  town.  The  water  supply  comes  from 
gravel-packed  wells  and  gives  more  pressure 
and  hence  better  fire  protection  than  the  old 
reservoir.  The  school  playground  and  the 


town  playfield  will  be  outstanding  models 
when  completed. 

A  zoning  commission  was  elected  to  safe¬ 
guard  the  plans.  Their  rules  are  sensible  and 
practical  as  one  would  expect.  The  plans  for 
each  new  home  have  to  be  approved  by  the 
Commission.  The  new  houses  to  date  average 
$4,500  each.  A  few  of  the  better  houses  from 
the  old  site  may  be  moved  to  the  new  location. 
All  new  houses  to  date  are  single  homes, 
though  some  two  family  houses  may  be 
erected  to  provide  lower  rents  for  those  who 
need  them.  The  spirit  of  the  town  is  by  no 
means  to  crowd  out  those  who  do  not  have 
a  certain  level  of  income.  Folks  in  New 
Hampshire  don’t  do  things  that  way. 

The  two  factories  mentioned  will  move  to 
the  outskirts  (Continued  on  Page  412) 


A 


New  England  Village 
Pioneers  Ag,ain 


.  :  :j 


412 


Vht  RURAL  NEW-YORKER 


Vegetable 

PLANTS 


CABBAGE  PLANTS:  grown  from  YELLOWS  RE¬ 
SISTANT  SEED.  Grows  good  crops  where  others  fail. 
Golden  Acre,  Marion  Market,  Allhead  Select,  Wis. 
Allseason,  Globe  and  Wis.  Ballhead. 

TOMATO:  John  Baer,  Stokesdale,  Scarlett  Topper. 
Marglobe,  Rutgers  and  Stone. 

We  Pay  Transportation 


Parcel  Post 
or  Express 


Cabbage  . . $0.50 

Tomato  . 50 

Pepper  . 60 

Sweet  Potato  . 60 

Broccoli,  Lettuce  &  Beets 

C.  E.  FIELD  PLANT  FARM 

SEWELL,  NEW  JERSEY,  Location  Barnsboro 


100 

500 

1000 

5000 

$0.50 

$1.40 

$1.90 

$7.50 

.50 

1.40 

1.90 

7.50 

.60 

2.00 

3.50 

16.25 

.60 

2.00 

3.50 

15.00 

1  .50 

1.50 

2.40 

10.00 

YORKWIN  WHEAT  (white) 
NURED  WHEAT  (red) 
FORWARD  WHEAT  (red) 

RYE  and  other  seasonal  seeds  for 
August  and  September  sowing. 
Headquarters  for  Quality  Farm  Seeds. 

EDWARD  F.  DIBBLE  SEEDGROWER 

Box  B,  Honeoye  Falls,  N.  Y. 


PLANTS 

Cabbage  . 

Cauliflower  . 

Brussel  Sprouts  . . . 

Broccoli  . 

Collard  . 

Tomato  . 


ALL  LEADING  VARIETIES 


100 

postage 
prepaid 
..$0.55 
..  1.00 
..  .55 

..  .60 
..  .55 

..  .60 


500 

postage 
prepaid 
$1.40 
4.00 
1.50 
2.00 
1.40 
1.50 


1000 

postage 

prepaid 

$1.85 

6.00 

2.50 

3.00 

1.85 

2.00 


1000 

F.O.B. 

$1.00 

5.50 
1.75 

1.50 
1.00 
1.25 


Plants  grown  from  selected  seed  stock:  all  plants  care¬ 
fully  packed  in  Live  Moss.  We  guarantee  good  delivery. 

Send  for  Free  Catalogue  of  Seeds  and  Plants. 
OROL  LEDDEN  &  SONS,  Sewell,  N.  J. 
Largest  Growers  &  Shippers  of  Vegetable  Plants  in  N.J. 


Clean  and  Grade 
Your  Own  Seed 
with  a  VAC-A-WAY 

Standard  equipment,  12 
screens  for  wheat,  oats, 
corn,  timothy,  rye.  bar¬ 
ley,  soybeans,  clover, 
alfalfa,  etc.  Ball-bearing 
fan-shaft,  bronze  cams. 
Three  models,  hand  oper¬ 
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gasoline  engine  drive. 
Good  capacity.  See  your 
dealer  or  write  for  details, 

J.  W.  HANCE  MFG.  CO. 
Westerville,  Ohio 


PROGRESS  &  POVERTY 

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A  Plan  for  the  Fruit  and 
Vegetable  Industry 

Part  II 

The  most  logical  method  then  of 
solving  this  problem  is  by  the  form¬ 
ing  of  small  local  cooperative  groups 
made  up  primarily  and  predomin¬ 
ately  of  producers,  but  including 
shippers,  canners,  receivers,  and 
chain  store  representatives.  The 
organization  must  be  loosely  knit 
because  it  is  necessary  to  work 
slowly  from  the  bottom  up  and  not 
from  the  top  down.  It  must  also  be 
democratic  with  membership  and  at¬ 
tendance  entirely  voluntary  and 
made  up,  at  least  75  to  80  per  cent, 
of  producers.  Meetings  could  be  held 
once  a  month  with  the  purpose  of 
getting  the  producers  together  on 
common  ground  with  the  representa¬ 
tives  of  the  various  factors  in  our 
distributive  system  to  talk  over  and 
discuss  mutual  problems,  learn  some¬ 
thing  of  the  trouble  besetting  the 
other  fellow,  and  attempt  to  arrive 
at  a  more  intelligent  and  complete 
understanding  of  methods  for  the 
general  betterment  of  agricultural 
conditions  and  prices. 

About  three  years  ago  an  organi¬ 
zation  known  as  the  Northeastern 
Vegetable  and  Potato  Council  was 
formed  with  New  York  City  as  its 
monthly  meeting  place.  This  group 
was  formed  by  producers  and  groups 
of  producers  as  its  regular  voting 
members,  but  also  included  shippers, 
receivers,  chain  store  representatives 
and  government  men  as  associate 
members  with  no  power  to  vote.  The 
primary  reason  for  the  formation 
of  this  Council  was  to  coordinate 
the  work  being  accomplished  by 
many  small  producer  groups,  such 
as  the  Newark  Vegetable  Growers, 
the  New  Haven  Vegetable  Growers, 
etc.  All  of  these  groups  were  doing 
a  fine  job  as  far  as  they  went,  but 
each  was  undertaking  an  individual 
work,  and  it  seemed  advisable  to 
gather  the  ends  together  so  that  a 
combination  of  all  could  bring  about 
more  far  reaching  results  from  these 
various  individual  accomplishments. 
It  was  also  felt  that  by  inviting  in 
representatives  of  the  various  cogs 
of  our  distributing  scheme,  it  would 
be  possible  to  come  to  a  more  com¬ 
plete  understanding  of  the  problems 
confronting  each  other  and  thus  far 
more  intelligent  conclusions  could  be 
reached.  Furthermore,  by  inviting  in 
these  previously  mentioned  associate 
members,  expert  opinion  would  be 
readily  available  at  every  meeting 
to  assist  in  arriving  at  more  definite 
and  exact  decisions  on  any  problems 
which  might  arise.  As  a  result,  the 
Northeastern  Vegetable  and  Potato 
Council  is  far  stronger  now  than 
ever  before,  and  its  accomplishments 
are  extremely  numerous  and  far 
reaching.  Its  members  have  profited 
not  only  financially,  but  also  spirit¬ 
ually,  and  they  are  one  of  the  most 
enthusiastic  groups  one  could  ever 
desire  to  meet. 

Because  of  his  membership  in  this 
Council,  Mr.  Joseph  Robson,  Robson 
Seed  Farms,  Hall,  N.  Y.  realized  the 
numerous  possibilities  that  were  held 
out  by  smaller  local  organizations  of 
this  type  and  therefore  called  to¬ 
gether  a  small  representative  group 
composed  of  six  producers,  two 
shippers,  and  one  canner.  The  pro¬ 
posed  plan  was  outlined  to  an  audi¬ 
ence  which  to  some  extent  was 
skeptical.  They  maintained  that 
farmers  never  cooperated,  never 
would,  and  that  the  shippers,  can¬ 
ners,  and  receivers  would  use  any 
information  learned  in  such  meet¬ 
ings  to  the  disadvantage  of  the 
growers.  That  was  the  first  reaction. 
However,  as  the  discussion  proceed¬ 
ed,  the  ice  was  broken.  Several  of 
the  men  began  talking  about  the 
wide  divergence  in  prices  offered  for 
the  same  commodity  by  various 
canners.  They  found  it  difficult  to 
understand  why  one  canner  could 
on  the  same  day  offer  anywhere 
from  $5  to  $10  a  ton  more  for  beets 
than  another  one.  Then  the  canner 
explained  that  occasionally  canners 
are  caught  with  supplies  insufficient 
to  fill  future  orders,  and  that  when¬ 
ever  this  occurs,  it  is  absolutely  bind¬ 
ing  upon  them  to  fill  the  orders, 
regardless  of  losses  which  may  en¬ 
sue.  Consequently,  each  canner 
who  has  such  an  order  is  forced  to 
go  out  and  purchase  a  quantity  large 
enough  to  take  care  of  his  needs.  In 
order  to  accomplish  this,  particularly 
when  several  canners  have  been 
caught  in  the  same  predicament,  they 
go  out  and  offer  whatever  price  is 
sufficiently  attractive  to  induce  the 


grower  to  sell.  Consequently,  the 
market  is  sometimes  raised  to  false 
and  divergent  levels  by  canners  in 
distress,  who  must  buy  despite  a 
high  price  or  loss  to  themselves. 

With  the  sod  thus  broken,  others 
began  to  discuss  problems  with 
which  they  had  been  confronted, 
they  talked  over  the  possibility  of 
persuading  the  canners  to  set  their 
beet  contract  price  at  a  level  which 
would  at  least  give  the  farmers  cost 
of  production.  The  canners  showed 
a  sincere  desire  to  be  cooperative 
in  this  effort.  But  the  question  im¬ 
mediately  arose  as  to  the  average 
cost  of  producing  a  ton  of  beets.  No 
one  knew  the  answer  and  so  some¬ 
one  suggested  that  a  production 
specialist,  be  secured  for  the  next 
meeting  to  give  more  complete  data 
on  this  subject.  Right  here  then,  the 
real  change'  in  attitude  had  taken 
place.  Already,  the  skeptical  ones 
were  beginning  to  think  in  terms 
of  cooperative  effort  and,  possibly 
without  realizing  it,  were,  making 
plans  for  the  future  of  this  organi¬ 
zation. 

Now  this  is  just  one  instance  of 
one  particular  group  which  got  to¬ 
gether  recently  in  the  small  village 
of  Hall,  N.  Y.  But  from  the  concepts 
of  the  purposes  of  this  organization, 
let  us  consider  some  of  the  unusual 
advantages  and  possibilities  held  in 
store  for  us  by  organizations  of  this 
character.  In  the  first  place,  the 
principal  thought  upon  which  this 
whole  idea  is  based  admits  and 
recognizes  the  need  for  cooperative 
work  upon  the  part  of  all  factors  to¬ 
gether  with  a  “live  and  let  live” 
attitude.  In  the  past,  a  great  many 
producer  -  improvement  movements 
have  fallen  by  the  wayside  because 
the  predominant  notion  was  to  knock 
down  the  old  order  along  with  every¬ 
one  in  it  and  start  something  en¬ 
tirely  new  and  different.  This  un¬ 
fortunately  is  a  decidedly  false 
premise  for  the  very  simple  reason 
that  we  do  need  all  the  experience 
available  in  the  industry,  and  es¬ 
pecially  that  of  the  shippers.  They 
are  the  men  who  in  most  instances 
are  closest  to  the  farmer  and  the 
markets.  From  long  years  of  ship¬ 
ping  they  are  best  able  to  advise 
regarding  packages  and  methods  of 
packing,  but  most  important,  what 
the  farmer  should  and  should  not 
grow.  Many  producers  plant  what 
they  want  to  plant  with  the  idea 
that  the  markets  have  taken  the 
stuff  before,  and  they  will  again. 
They  do  not  realize  that  there  is  a 
definite  consumer  demand  lor  speci¬ 
fic  products,  and  that  the  consumer 
wants  what  he  wants  and  nothing 
else.  In  this  case  the  consumer  might 
be  likened  to  a  small  child  who 
wants  a  certain  thing  to  eat,  and  if 
he  doesn’t  get  it,  he  will  go  without. 
The  average  consumer  is  nearly  as 
finicky,  and  if  he  should  be  enticed 
into  buying  it,  will  pay  for  it  at  a 
proportionate  price.  Another  factor 
which  some  producers  consistently 
overlook  is  that  a  consumer  wants 
what  he  buys  and  pays  for  and  if 
he  buys  a  peck  of  U.  S:  No.  1 
potatoes,  he  doesn’t  expect  No.  2s 
or  culls. 

There  is  therefore  a  broad  field 
for  this  organization  to  work  in  co¬ 
operation  with  people  who  know  and 
understand  what  the  consumer 
wants.  It  is  an  educational  program, 
not  only  to  suggest  to  the  farmer 
the  type  of  produce  he  should  grow, 
but  also  to  assist  him  in  growing  it. 
Another  factor  of  vital  importance 
is  a  more  complete  understanding 
of  each  other’s  problems.  The  ship¬ 
per,  canner,  and  receiver  all  have  a 
great  many  difficulties  to  surmount, 
of  which  the  producer  knows  prac¬ 
tically  nothing,  and  vice  versa.  As 
a  matter  of  fact,  it  often  seems  that 
the  growers  give  the  men  on  the 
other  end  credit  for  far  greater  in¬ 
telligence  than  they  merit. 

Edward  S.  Dixon 


July  12,  1941 

New  England  Village  Pio¬ 
neers  Again 

(Continued  from  Page  411) 
of  the  new  village  and  continue  to 
produce  dowels,  chair  parts,  mattress 
needle,  crutches  and  canes. 

It  is  a  grand  and  heartening  ex¬ 
ample  of  twentieth  century  pioneer¬ 
ing  and  social  planning.  It  is  a  small 
example,  to  be  sure,  but  the  careful 
groundwork,  and  the  democratic 
methods  used,  show  what  can  be 
done  when  a  community  is  faced 
with  a  problem. 

A  good  summary  is  this  quotation 
from  the  New  Hampshire  Taxpayer 
of  December  15,  1940.  “The  town 
has  demonstrated  that  in  taking  ad¬ 
vantage  of  new  ideas  in  community 
development,  it  is  not  necessary  to 
sacrifice  one  bit  in  town  meeting 
procedure.  Securing  the  facts  through 
the  aid  of  trained  counsel,  the  people 
then  made  their  decisions  in  town 
meeting  based  on  facts  thus  ac¬ 
curately  obtained.  The  new  town 
of  Hill,  quiet,  attractive,  inexpensive 
to  operate,  didn’t  just  happen.  It 
was  made  to  happen,  by  the  com¬ 
bined  effort  of  the  individual  men 
and  women  of  the  community,  who 
stayed  with  their  *  problem  and 
patiently  thought  it  through.” 


Steuben  County  News 

Interest  is  being  displayed  in  the 
cabbage  crop  that  will  be  grown  on 
the  farm  of  Griffin  and  Rushmore, 
Long  Island  potato  growers,  who 
last  year  purchased  a  farm  on  Pine 
Hill.  They  have  sown  an  acre  of  seed 
and  reports  state  that  they  plan  to 
grow  about  35  acres  of  cabbage.  As 
this  will  be  the  first  time  cabbage 
has  ever  been  raised  in  any  quantity 
in  that  vicinity,  the  results  will  be 
of  interest. 

Hatcheries  in  the  southern  part 
of  the  County  report  that  due  to  the 
increased  demand  for  chicks  they  are 
continuing  to  operate  until  the  first 
of  July  instead  of  ending  their  sea¬ 
son  on  June  15  as  has  been  the 
practice.  Providing  the  orders  con¬ 
tinue,  they  plan  to  fill  them  until 
the  15th  of  July.  Eggs  are  selling 
on  the  local  markets  at  from  20  to 
25  cents  per  dozen. 

The  first  Artificial  Breeding  Asso¬ 
ciation  calf  in  Western  New  York 
belongs  to  Robert  Van  Wagnen  of  Mt. 
Morris  and  was  born  to  his  4-H  cow, 
a  purebred  Guernsey.  The  second 
calf  born  in  the  Livingston  County 
Club  was  a  Holstein  born  to  a  grade 
cow  in  the  herd  of  C.  Wynn  Hanna, 
Hemlock. 

Grape  growers  in  this  County  are 
being  urged  to  be  on  the  lookout  for 
the  grape  berry  moth  that  last  year 
caused  so  much  damage  to  the  grape 
crop.  First  signs  may  easily  be  de¬ 
tected  by  the  webbing  that  appears 
on  the  blossom  cluster,  and  steps 
should  be  taken  to  combat  the  pest 
immediately  that  this  sign  appears. 
Two  periods  when  the  moth  is  most 
easily  taken  care  of  are  shortly  after 
the  blossom  appears  when  the  cater¬ 
pillars  of  the  berry  moth  are  feeding 
on  the  stems  and  young  fruit,  fol¬ 
lowed  by  a  second  treatment  in  about 
ten  days  or  two  weeks.  The  second 
period  is  in  the  latter  part  of  July 
or  the  first  of  August  and  varies  in 
different  parts  of  the  State. 

New  York  m.  b.  b. 


CONTENTS 

THE  RURAL  NEW-YORKER,  JULY  12,  1941 
FARM  TOPICS 

Plan  for  Fruit  and  Vegetable  Industry 


Part  II  .  412 

Countryman’s  Journal  .  415 

Roadside  Stands  .  415 

North  Country  News  .  421 

Rambling  Along  at  Long  Acres  .  428 

HORTICULTURE 

Weeds — A  National  Menace  .  410 

Fertilize  Strawberries  in  Summer  .  412 

Horticultural  Notes  .  413 

Budding  Old  Peach  Trees  .  414 

Ruralisms  .  414 

Signal  Letters  in  Box  Car  Size  .  417 

Growing  Alfalfa  .  421 

LIVESTOCK  AND  DAIRY 

Mr.  Cladakis  Speaks  Out  . 416 

Milk  and  Cream  Supply  .  416 

Milk  and  Dairy  Notes  .  417 

Veterinarians  Should  Cooperate  .  417 

Lamb  Feeding  Methods  .  418 

Lame  Cow  .  419 

Small  Litter  .  419 

Calf  Scours;  Orphan  Pigs  . .  419 

Boarding  Ponies  .  .i .  419 

WOMAN  AND  HOME 

Crochet  Contest  for  the  Women  .  416 

The  R.  N.-Y.  Speed  Crochet  Contest...  424 

4-H  Camp  in  Washington  . .  424 

Fill  the  Cans  . 424 

Jelly  and  Canning  Helps  .  424 

For  Your  Guest  Room  .  425 

Quick  Picnic  Meals  .  425 

Those  Elderberries  .  425 

Canning  Tomatoes  With  Corn  .  425 

Handicrafters-Gardeners  .  425 

THE  HENYARD 

Cannibalism  in  Growing  Flocks  .  420 

MISCELLANEOUS 

New  England  Village  Pioneers  Again..  411 
A  Lesson  in  Depravity  .  416 


Publisher’s  Desk  . !!!!!!  426 


Iht  RURAL  NEW-YORKER 


413 


Horticultural  Notes 

—  By  H.  B.  Tukey  = 


With  regard  to  the  new  methyl 
bromide  treatment  of  picked  fruit  for 
codling  moth  and  for  brown  rot, 
Claypool  and  Claypool  and  Hewitt 
of  the  University  of  California  report 
in  the  Blue  Anchor :  “The  value  of 
methyl  bromide  as  an  insecticide 
must  be  recognized  as  a  very  im¬ 
portant  aid  to  the  pear  grower  when 
conditions  are  such  that  invisible 
worms  are  present  to  an  extent  that 
interferes  with  the  sale  of  the  fruit. 
It  is  of  further  aid  to  uniform  ripen¬ 
ing  of  early  picked  fruit  which, 
while  complying  with  the  state 
standards,  is  relatively  immature .  .  . 
Methyle  bromide  may  be  of  some 
value  as  a  fungicide  but  in  concen¬ 
trations  and  exposure  times  which 
can  be  safely  used  on  fruit,  it  has 
no  value.  This  would  preclude  any 
hopes  of  using  it  on  such  fruits  as 
cherries,  apricots,  peaches,  nectar¬ 
ines,  and  plums  as  a  means  of  re¬ 
ducing  brown  rot  or  other  kinds  of 
decay  during  storage,  in  transit  or 
on  the  markets.” 

*  *  # 

The  Food  and  Drug  Administration 
earlier  in  the  season  expressed  the 
opinion  that  the  berry  box  con¬ 
taining  a  raised  bottom  is  in  viola¬ 
tion  of  the  provision  of  the  Federal 
Food,  Drug,  and  Cosmetic  Act  of 
June  25,  1938,  in  that  it  is  judged 
to  be  misleading.  Authorities  in 
California  have  ruled  that  if  the 
raised-bottom  box  has  notches  cut 
in  the  sides  at  the  bottom  so  as  to 
show  the  raised  portion,  it  will  be 
allowed.  Latest  rulings  are  that  the 
present  supply  of  raised-bottom 
boxes  will  be  permitted  to  be  used 


The  most  serious  damage  to 
Middle  Western  orchards  from  the 
early  Fall  freeze  of  1940  is  given 
in  a  news  letter  of  the  Missouri 
State  Horticultural  Society  as  in 
those  areas  north  of  a  line  running 
from  Wichita,  Kansas,  through 
Kansas  City,  Missouri,  to  about 
Keokuk,  Iowa.  Considerable  damage 
is  found  south  of  this  line,  as  far 
south  as  a  line  from  Calhoun  County, 
Illinois,  through  Hannibal  to  Boon- 
ville,  Missouri,  and  on  thi'ough  Joplin, 
Missouri.  Estimates  of  permanent 
damage  to  apple  trees  vary  from  40 
to  100  per  cent.  Peach,  cherry,  and 
plum  trees  in  the  worst  area  were 
killed  100  per  cent  excepting  for 
some  very  young  trees  and  a  few 
hai’dy  plum  varieties.  Many  families 
have  lost  their  only  means  of  farm 
income.  This  applies  especially  to 
the  best  fruit  men  in  the  area. 
Neither  the  oldest  nor  the  youngest 
trees  were  worst  injured,  but  rather 
those  between  7  and  14  years  of 
age  —  in  short,  those  in  vigorous 
condition  and  receiving  good  grow¬ 
ing  attention. 

*  *  *  * 

Studies  with  Vitamin  Bl  and  nico¬ 
tinic  acid  on  Spring  oats  and  to¬ 
matoes  in  England  merely  reaffirm 
the  results  of  other  experiments  in 
other  parts  of  the  world  and  indi¬ 
cate  no  response  from  these  two 
widely  advertised  materials  on  fast¬ 
growing  crops  like  oats  and  tomatoes. 

*  *  *  * 

Dr.  Cruess  of  California  is  credited 
with  the  statement  that  even  though 
the  United  States  annually  consumes 
4.6  gallons  of  canned  and  bottled 
fruit  juices  per  capita,  the  saturation 
point  has  not  been  reached.  He  sees 
possibilities  in  the  use  of  “tart  juices 
as  table  beverages,  in  much  the  same 
way  that  dry  wines  are  used.”  He 
feels  that  flash  pasteurization  of 
juices  in  sealed  cans  is  a  great  im¬ 
provement  and  he  thinks  that  fruit 
juices  in  carbonated  drinks  deserve 
attention. 

#  Jfc  % 

Darwin’s  theory  of  evolution  and 
the  survival  of  the  fittest  is  known 
to  everyone  these  days.  Darwin 
published  his  Origin  of  Species  in 
1859 — less  than  a  hundred  years  ago. 
It  was  held  startling  and  revolution¬ 
ary,  which  it  was.  Now  in  some 
historical  research  it  appears  that 
the  idea  of  natural  selection  is  it¬ 
self  very  old.  First  is  a  reference  to 
a  writer,  Empedocles,  in  Greece 
400  B.  C.,  who  described  natural 
selection.  Then  between  99  and  55 
B.  C.,  another  writer,  Lucretius,  told 


how  nature  preserves  certain  types 
and  eliminates  others.  Between  that 
time  and  the  time  of  Darwin  there 
are  nearly  two  score  references  to 
evolution  and  natural  selection. 

si:  sfc  jfc  % 

Preliminary  reports  from  Cali¬ 
fornia  give  the  pear  prospects  as 
lighter  than  those  of  last  year,  of 
peaches  as  slightly  shorter  than  last 
year,  and  of  plums  as  about  the  same 
as  last  year. 

*  *  *  * 

How  great  has  been  the  impact 
of  war  upon  British  agriculture  is 
well  illustrated  by  a  hurried  glance 
through  Agriculture,  the  journal  of 
the  British  Ministry  of  Agriculture. 
A  tractor  mower  is  advertised  as  a 
“front  line”  mower,  and  another  ad¬ 
vertisement  reminds  “you  have  been 
warned  that  increasing  demands  are 
to  be  made  on  the  industry,”  while 
still  another  says  “The  Ministry  of 
Agriculture  wishes  farmers  to  dress 
all  seed  corn  with  organic  mer¬ 
curials.”  Then  come  articles  on  such 
timely  subjects  as  “ploughing  grass 
without  reducing  livestock”  .  .  . 
“milk  production  under  the  rationing 
scheme”.  .  .“potato  growing  in  new 
areas”  .  .  .  “agricultural  contract 

work  in  war  time”  .  .  .  “farming 
light  land  in  war  time”.  .  .“wire- 
worms  and  newly  -  ploughed  grass 
land”  .  .  .  “feeding  pigs  on  lawn 
grass”  .  .  .  and  so  on.  Hardly 
horticultural,  perhaps,  but  having  an 
implication  that  can  be  translated 
very  easily. 

$  ^  $ 

Some  records  of  actual  ladder 
accidents  in  western  orchards  as  re¬ 
ported  by  R.  C.  Barr  in  the  Blue 
Anchor  are:  trying  to  reach  out  too 
far  for  the  fruit,  lowering  the  ladder 
improperly,  incorrect  placement  of 
ladder,  no  rope  between  third  leg 
and  rung  of  ladder  so  that  ladder 
slipped  on  hard  ground,  and  climb¬ 
ing  too  high  and  leaning  too  far  off 
balance.  A  regular  check-up  of 
ladders  each  season  was  given  by 
one  operator  as  essential  to  the  pre¬ 
vention  of  accidents. 

H*  ¥  V  sf* 

Continuing  the  discussion  of  borax 
for  apple  trees,  the  Australian  work¬ 
ers  report  that  excessive  applications 
of  borax  as  top-dressing  affects  ad¬ 
versely  the  storage  quality  of  Jona¬ 
than  apples,  increasing  the  amount 
of  internal  breakdown.  Applications 
of  one-half  pound  per  tree  resulted 
in  no  injury,  but  applications  of  one 
pound,  and  especially  three  pounds, 
per  tree  were  harmful.  Not  only  was 
the  keeping  quality  of  th£  fruit 
affected,  but  the  leaves  of  trees  re¬ 
ceiving  excessive  amounts  of  borax 
were  small  and  papery  with  symp¬ 
toms  of  scorching.  On  the  other 
hand,  spraying  with  one-tenth  per 
cent  and  even  one-fourth  per  cent 
borax  in  combination  with  the  usual 
spray  mixtures  produced  no  harm¬ 
ful  effects. 

•f*  -i* 

A  survey  of  hotels,  restaurants, 
and  other  commercial  establish¬ 
ments  in  Minneapolis  and  St.  Paul 
reported  by  J.  D.  Winter  rates  the 
Haralson,  Joan,  Wedge,  Minnesota 
396,  and  Minnesota  790  apples  as 
outstanding  for  baking  when  used  in 
their  proper  season.  Wedge  and 
Minnesota  790  were  found  fully 
equal  to  Rome  Beauty  for  this  pur¬ 
pose,  and  Haralson  and  Wedge  were 
of  outstanding  quality  for  general 
culinary  uses.  Wealthy,  Jonathan, 
Patten  Greening,  and  Perkins  were 
of  exceptional  value  for  pie  and 
sauce,  while  Delicious  was  rated  as 
of  no  value  for  culinary  use. 
Curiously  enough  McIntosh,  too  was 
listed  as  of  no  value  for  either  bak¬ 
ing  or  for  pie  or  sauce,  a  rating 
which  would  not  meet  with  the 
tastes  of  many  eastern  fanciers  of 
McIntosh. 

*  *  *  * 

Reports  of  business  show  wages 
reaching  or  passing  an  all-time  high, 
and  with  the  suggestion  that  there 
may  be  a  shortage  of  manufactured 
goods  available  to  buy.  This  has 
led  some  horticultural  leaders  to 
wonder  whether  horticulture  and  the 
gardening  interests  may  not  be  the 
best  medium  for  absorption  of  such 
funds  and  may  not  receive  some¬ 
thing  of  a  spurt. 


WHY 

GOOD  TRACTORS  ARE 
NOT  GOOD  ENOUGH 


There  are  plenty  of  good  trac¬ 
tors  on  the  market. 

Famous  names  you  have  come  to 
respect  for  quality  and  good  workman¬ 
ship  have  been  building  you  good 
power  plants  on  wheels. 

You  have  plenty  of  good  tractors  to 
choose  from  ...  if  you  just  want  to 
pull  the  same  old  tools  the  same  old  way. 

Point  is  that  seven  farmers  out  of 
eight  apparently  have  decided  that 
pulling  the  old  tools  the  old  way,  even 
with  very  good  tractors  to  choose  from, 
isn’t  good  business.  Anyway,  they 
haven’t  bought  tractors. 


If  this  Ford  Tractor  with 
Ferguson  System  was  just 
another  tractor,  we  would  not  be  in 
the  business. 

This  new  system  is  radically  differ¬ 
ent.  It  has  an  in-built  principle  that  is 
utterly  new  to  farming.  There  is  no 
longer  any  point  in  comparing  tractors; 
the  real  comparison  is  results. 

The  Ferguson  System  applies  power 
to  unit  -mounted  tools  so  efficiently  that 
this  small  machine,  using  little  fuel,  does 
the  work  of  the  ordinary  big  tractor.  It 
does  all  the  work  a  horse  can  do,  and 
it  does  it  cheaper,  quicker,  and  better. 


This  message  is  written  for  the 
seven  farmers  out  of  eight  who 
have  waited  to  mechanize  their  farms 
until  something  really  modern  came 
along.  The  great  forward  step  in  farm 
machinery  is  the  Ferguson  System. 


The  next  step  is  for  you  to  put 
it  to  work  for  you.  A  dealer  near 
you  is  ready  to  demonstrate  with¬ 
out  obligation. 


The  Ford  Tractor  with  Ferguson  System  is  sold  nationally  by  the 
Ferguson -Sherman  Manufacturing  Corporation,  Dearborn,  Mich., 
and  distributed  through  dealers  in  every  part  of  the  country. 


Even  an  eight-year-old  boy  can  handle  with  ease  a 
Ford  Tractor  with  Ferguson  Implements.  Finger-tip 
hydraulic  control  overcomes  all  the  drudgery  usually 
associated  with  plowing,  cultivating  and  mowing. 

With  the  Ferguson  mower,  square  corners  can  be  cut 
in  the  smallest  fields,  without  using  the  brake  or 
stopping  the  tractor. 


414 


7h*  RURAL  NEW-YORKER 


July  12,  1941 


Greensboro  peach  tree  top-worked  in  Summer  of  1940  and  photographed 
in  June  1941,  showing  strong  growth  of  new  buds. 


Greensboro  peach  tree  top-worked  to  Golden  Jubilee  in  Summer  of  1938, 
and  bearing  a  fair  crop  of  peaches  when  photographed  in  June  1941. 


Budding  Old  Peach  Trees 

When  we  planted  our  peach 
orchard  seven  years  ago  we  did  not 
know  the  good  varieties  of  peaches 
we  know  today.  Through  a  mistake 
on  my  part  I  got  about  250  to  300 
Greensboro,  but  people  do  not  want 
clingstones  any  more.  The  matter 
was  put  to  me  as  to  whether  we 
could  not  bud  these  trees  over.  We 
tried  it  and  have  had  wonderfully 
good  results.  Three  years  ago  we 
budded  250  trees  and  they  have  done 
so  well  that  we  budded  200  more 
last  Summer.  In  two  years’  time 
the  new  buds  made  branches  taller 
than  myself  and  carrying  a  lot  of  fruit 
buds.  The  second  Summer  we  picked 
a  few  peaches. 

Our  method  has  been  to  pick  out 
the  most  desirable  leader  branches, 
6  to  10  in  number  for  trees  having 
a  trunk  diameter  of  3  to  4  inches. 
Place  two  buds  on  the  upper  side 
of  each  limb,  about  three  feet  from 
the  main  crotch.  By  putting  the 
buds  on  the  upper  side  in  this  way, 
a  better  union  seems  to  be  secured. 
The  buds  should  be  3  to  4  inches 
apart. 

Fasten  the  buds  securely  with 
raffia  or  with  narrow  tape — we  have 
used  ordinary  black  tape  successfully 
but  there  is  special  grafting  tape  for 
this  purpose  which  you  can  buy  on 
the  market.  Do  not,  of  course,  cover 
the  small  bud  or  “eye”  itself.  If  one 
person  goes  ahead  and  prepares  the 
trees,  a  second  person  places  the 
buds,  and  a  third  puts  on  the  tape, 
you  can  work  over  a  lot  of  trees 
in  a  day.  After  three  weeks  or  so, 
cut  the  ties  so  that  the  bud  will 
not  be  strangled  by  the  growing 
branch  crowding  against  the  tie. 

The  following  Spring,  after  the 
ground  has  thawed,  saw  limbs  off 
next  to  the  outside  bud,  and  cover 
the  wound  with  grafting  wax.  If 
both  buds  show  life,  it  is  a  good 
policy  to  remove  the  inside  bud 


after  the  new  branches  have  grown 
4  to  6  inches. 

When  I  drive  over  the  country¬ 
side  I  am  surprised  to  see  the  num¬ 
ber  of  old  peach  trees.  I  believe  the 
time  is  here  when  we  must  continue 
to  give  a  lot  of  our  trees  the  final 
treatment  of  one  last  “pruning,”  in 
other  words,  eliminate  old  varieties 
and  old  trees  and  get  the  most  out 
of  the  trees  we  have  left. 

New  York  •  C.  F.  Beck 


Fertilize  Strawberries  in 
Summer 

The  strawberry  plant,  like  most 
perennials,  stores  organic  matter  or 
food  during  the  latter  part  of  the 
growing  season  or  Fall,  and  uses  up 
these  foods  in  Spring  and  early 
Summer  in  producing  leaves,  flowers, 
fruits  and  runners.  Nitrogen  fertil¬ 
izer  applied  at  any  season  produces 
larger  plants,  but  fertilizer  added  in 
the  Spring  to  the  plants  that  were 
in  good  condition  the  Fall  before, 
does  not  increase  the  fruit  crop. 
Only  if  the  plants  lacked  nitrogen 
in  the  Fall,  will  an  application  of 
fertilizer  in  the  Spring  help  produce 
a  larger  yield  of  berries. 

So  experience  has  taught  me  that 
the  best  time  to  fertilize  strawberry 
plants  is  during  the  Summer  or  very 
early  Fall,  (say  September).  If  ap¬ 
plied  in  Summer,  it  should  be  done 
soon  after  the  bearing  season  is  over 
and  runners  are  growing  to  make 
the  new  stand  of  plants.  w.  H.  h. 

„  Virginia 


Books  for  Home  Gardeners 

Everybody’s  Garden, 

F.  A.  Waugh .  $3.50 

Garden  Guide, 

A.  T.  De  La  Mare . . .  2.00 

Practical  Tomato  Culture, 

For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


RURALISMS 


Daffodils  That  Fail  to  Flower. — 
Every  year  we  receive  complaints 
of  daffodil  buds  that  dry  up  and 
wither  without  opening.  The  trouble 
is  more  likely  to  appear  with 
double  sorts,  like  the  double  Poeticus 
or  Incomparabilis,  but  sometimes 
singles  are  affected  also.  The  exact 
cause  of  this  trouble  is  not  known, 
though  we  believe  it  is  now  being 
investigated  by  plant  pathologists. 
We  have  always  considered  the 
trouble  due  to  unfavorable  soil  and 
location,  since  with  us  it  has  always 
occurred  in  a  dry  spot,  sometimes 
where  there  is  shade  from  adjacent 
shrubs.  Most  probably  the  competi¬ 
tion  for  food  and  water  has  more  to 
do  with '  it  than  shade;  for  our 
daffodils  often  do  well  where  there 
is  shade  part  of  the  day.  Good  bulbs 
with  sufficient  space  do  not  suffer 
in  reasonably  congenial  soil.  When 
daffodils  are  left  undisturbed  for 
several  years  they  make  such  a  close 
mass  of  new  bulbs  that  only  the 
strongest  can  bloom,  even  where 
there  is  a  fair  supply  of  food  and 
moisture.  Where  bloom  has  been 
disappointing  we  would  advise  lift¬ 
ing  the  bulbs  when  the  leaves  have 
yellowed  and  dried;  store  until 
October,  and  then  replant  the  large 
bulbs  in  rich  well-prepared  soil. 
They  need  good  drainage,  but  the 
soil  should  not  be  dry  and  arid. 
We  sort  out  the  small  bulbs,  and 
set  them  in  a  corner  of  the  wild 
garden,  where  there  is  moisture  and 
partial  shade;  in  two  or  three  seasons 
they  are  strong  flowering  bulbs  that 
can  be  set  in  more  conspicious  places. 

The  Old  Kerria.  —  This  shrub, 
with  its  masses  of  double  orange 
yellow  flowers  growing  along  its 
graceful  branches,  has  never  been 
finer  than  this  year,  though  the  tips 
of  many  branches  were  winter- 
killed.  This  shrub  was  introduced  to 
European  gardens  from  China  about 
1700,  though  its  specific  name  con¬ 
nects  it  with  Japan,  for  it  is  botani- 
cally  Kerria  Japonica.  The  double 
form  is  generally  planted,  but  the 
single  form,  with  its  bright-yellow 
flowers  like  a  small  single  rose,  is 
particularly  pretty.  It  is  sometimes 
called  Japanese  rose,  a  name  also 


applied  to  the  double  form.  It  has 
also  been  called  Corchorus,  Jew’s- 
mallow  and  Kerrybush.  While  the 
Kerria  drops  its  attractive  foliage 
after  it  turns  yellow  in  Autumn,  it 
is  pretty  and  noticeable  all  Winter, 
the  twigs  remaining  bright  green. 
After  the  main  flowering  season  in 
late  Spring,  scattering  flowers  are 
produced  through  the  season.  There 
is  a  variety  called  the  silver  Kerria 
which  has  green  leaves'  bordered 
with  white;  it  does  not  grow  quite 
as  tall  as  the  other  forms,  and  is 
rather  more  twiggy  in  growth.  It 
is  an  attractive  shrub  for  foundation 
planting.  However,  it  is  likely  to 
show  a  good  many  plain  green 
leaves  among  those  with  the  silver 
edge.  The  only  pest  we  have  seen 
affecting  the  Kerria  is  a  sort  of 
canker,  which  may  affect  both  leaves 
and  branches.  Diseased  material 
should  be  cut  out  and  burned;  spray¬ 
ing  with  Bordeaux  mixture  is  also 
advised. 

Evergreen  Hedges.  —  There  is  a 
certain  stately  beauty  in  an  ever¬ 
green  hedge  of  the  coniferous  class, 
though  to  some  they  have  a  rather 
mournful  cemetery-like  appearance. 
One  advantage  of  a  hedge  of  this 
sort  is  that  if  it  is  once  properly 
shaped  it  does  not  need  the  constant 
pruning  that  must  be  given  to  privet. 
The  American  arbor-vitae  is  a 
familiar  example;  its  natural  habit 
is  pyramidal,  and  it  is  easily  kept 
in  shape,  forming  a  dense  hedge.  It 
is  very  hardy,  but  does  not  like  a 
hot  dry  location.  It  grows  best  in  a 
moist  soil,  and  likes  a  sandy  loam 
with  water  not  far  from  the  surface. 
In  a  dry  location  the  arbor-vitae 
sometimes  suffers  from  red  spider 
during  a  hot  Summer,  but  frequent 
hosing  with  abundant  water  usually 
controls  this.  The  Japanese  yew, 
Taxus  cuspidata,  is  another  excellent 
evergreen  for  hedges;  its  growth  is 
compact,  and  it  stands  shearing  well. 
Its  rich  dark  green  is  always  attrac¬ 
tive.  The  Canada  hemlock  makes  an 
excellent  hedge,  standing  severe 
prunning,  which  makes  it  denser  and 
more  velvety  in  growth.  The  fibrous 
root  system  of  this  hemlock  makes 
it  safer  to  transplant  than  some  other 
evergreens,  and  it  is  less  subject  to 
fungus  attack  than  pines  or  spruce. 

E.  T.  Royle. 


Seven  Decades  of  Milk 

By  John  J.  Dillon 


This  is  a  story  of  milk  in  the  New 
York  milkshed.  It  goes  back  to  the 
earliest  available  sources  of  infor¬ 
mation  to  be  found  in  print  and 
tradition  for  the  commercial  his¬ 
tory  of  the  milk  dairy  industry  in 
New  York  State.  It  is  probably  the 
first  time  it  has  been  expressed 
within  the  cover  pages  of  any  book. 
It  is  interesting  and  informative.  It 
is  also  suggestive  of  the  early  habits 
and  customs  that  may  have  affected 
the  industry  down  to  the  present 
time.  The  author  was  born  on  a 
dairy  farm  and  shared  its  trials  and 
hardships,  its  interests  and  pleasures 
for  30  years.  The  present  milk  system 
began  in  1870  and  the  author  has 
been  able  to  write  from  personal 
memory,  constant  and  intimate  con¬ 
tact  for  70  years.  He  has  known  all  the 
organizations  and  most  of  the  leaders 
of  them  in  the  New  York  milkshed. 
As  a  boy,  impressed  with  the  farm 
cooperative  principles  advocated  by 
the  Grange,  he  has  been  a  consistent 
champion  of  a  dairy  cooperative 
system  down  to  the  present  time. 


The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  ^nd  distributor. 

This  means  prices  for  milk  production  and  for  distribution  based 
on  costs  plus  the  average  rate  of  profits  paid  by  the  producers 
on  the  supplies  he  buys. 

The  book  consists  of  333  pages,  37  chapters  and  a  complete  refer¬ 
ence  index.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 
handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


D*  RURAL  NEW-YORKER 


415 


LONG 

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Countryman’s  Journal 

Each  season  it  is  interesting  to 
watch  the  way  different  farmers 
prepare  the  soil  for  their  crops.  I 
don’t  know  that  there  has  ever  been 
a  survey  to  see  how  a  man’s  rating 
as  a  farmer  would  compare  with  the 
way  he  gets  the  soil  ready.  Over  a 
period  of  years  I  have  been  watch¬ 
ing  certain  farms  for  evidence  on 
this  point,  and  it  can  be  truthfully 
said  that  in  a  small  area,  the  facts 
are  plain.  The  farmers  who  really 
prepare  a  good  seed  bed  get  the  good 
crops  of  potatoes,  corn,  oats,  and 
grasses.  One  plowing  and  harrow¬ 
ing  doesn’t  do  the  job.  A  number  of 
thorough  harrowings  mellow  up  the 
soil,  get  it  loose  and  friable,  and 
prepare  it  so  the  thousands  of  tiny, 
feeding  rootlets  can  get  the  food.  We 
forget  that  roots  can  take  nothing 
except  food  in  solution.  The  soil  that 
is  really  prepared  can  absorb  mois¬ 
ture,  the  roots  spread  easily,  and  the 
result  is  a  better  growth.  Reading 
old  agricultural  journals,  and  the 
papers  of  the  ancients  who  were  in¬ 
terested  in  farming,  we  can  see  that 
this  point  was  appreciated  long 
centuries  ago. 

“I  will  lift  up  mine  eyes  unto  the 
hills  from  whence  cometh  my  help.” 
One  wonders  how  many  millions  of 
human  beings  have  found  solace  and 
comfort  in  these  noble  words!  In 
terrible  times  of  stress  and  strain, 
such  as  these,  humanity  needs  some¬ 
thing  more  for  an  anchor  in  daily 
living  than  the  man-made  goals. 
Great  crises  come  and  go  in  the 
history  of  the  race,  but  little  by 
little  we  can  climb  higher  if  we 
will  keep  in  mind  the  great  verities 
of  life.  As  a  national  and  inter¬ 
national  creed  we  can  do  no  better 
than  resolve  to  make  true  that  goal 
in  our  national  flag  salute  which 
millions  of  school  children  repeat 
daily:  “With  liberty  and  justice  for 
all.” 

The  perennial  border  at  the  side 
of  the  kitchen  garden  is  a  beautiful 
sight.  The  delphiniums,  veronicas, 
Oriental  poppies,  phlox,  lillies,  and 
spirea  astilbe  are  big,  husky  clumps. 
Plant  the  rows  of  perennials  and 
annuals  two  to  three  feet  apart,  and 
then  the  horse  cultivator  can  keep 
the  soil  cultivated.  For  annuals  we 
still  like  the  old-fashioned  favorites: 
zinnias  of  all  colors  and  sizes,  asters, 
cosmos,  marigolds,  phlox,  calen- 
dualas  and  coxcombs.  They  are  gay 
and  beautiful  in  the  garden  rows, 
and  cheering  in  the  house  as 
bouquets. 

This  last  Winter  the  Latham  rasp¬ 
berries  winter-killed  badly  while  the 
Taylors  did  not  winter-kill  at  all. 
Last  season  we  had  a  few  Taylor 
berrier  and  they  seemed  better  than 
the  Lathams  on  heavy  loam  soil. 
Their  flavor  and  size  were  both  ex¬ 
cellent.  We  are  anxious  for  another 
test  this  season. 

Have  you  ever  thought  about  put¬ 
ting  a  hedge  around  your  kitchen 
garden?  We  have  a  lilac  hedge 
growing  around  two  sides  of  ours, 
about  200  feet  in  all.  It  cost  nothing 
but  a  little  labor  for  we  took  shoots 
from  old  established  clumps.  Lilacs 
can  be  transplanted  every  month  of 
the  season  if  you  keep  them  watered 
for  a  week  or  so  after  you  put  them 
in. 


Roadside  Stands 

Marketing  or  selling  products  from 
roadside  stands  is  a  very  personal 
matter,  much  more  so  than  buying 
by  telephone  and  even  more  so  than 
ordinary  grocery  store  purchasing. 
The  immediate  reaction  of  the  in¬ 
dividual  is  important.  The  kind  of 
a  stand,  its  appearance,  the  per¬ 
sonality  of  the  salesman,  and  the 
impression  he  makes,  the  availability 
of  parking  space  and  countless  other 
items  of  this  sort  loom  large. 

One  can  hardly  build  up  a  road¬ 
side  business  on  gourds,  herbs, 
flowers  and  such  things,  yet  all  of 
these  have  marked  value  in  arous¬ 
ing  interest  and  attracting  customers. 
They  cater  to  the  hobby  or  fad  re¬ 
sponse  which  is  present  in  almost 
everybody. 

So  the  roadsider  may  well  make 
use  of  these  and  some  of  the  less 
common  vegetables  to  interest  people, 
at  the  same  time  taking  care  not  to 
divert  too  much  time,  attention  and 
sales  from  the  things  which  must 
really  be  the  backbone  of  the 
business.  w.  h.  h. 

Virginia 


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Vht  RURAL  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
Established  iSSO 

Published  Bi-Weekly  by  the  Bnral  rnbliehlng  Co.,  Ine.  383  West  30th  St.,  Sew  York 

EDITORIAL  AND  EXECUTIVE.  STAFF 

John  J.  Dillon,  President. 

William  F.  Bbrghold,  Vice-President  William  A.  O’Brien,  Secretary. 

William  W.  Higgins,  Managing  Editor 
M.  B.  Dean  Russell  W.  Duck 

H.  B.  Tukey  Mrs.  E.  T.  Hoyle 


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A  Lesson  in  Depravity 

DOLF  HITLER  is  waging  a  military  war 
against  most  of  his  European  neighbors, 
and  a  psychological  war  of  propaganda  against 
most  of  the  world  including  America.  His 
rules  for  his  propaganda  are  laid  down  in  a 
book  entitled  “Mein  Kampf,”  published  just 
before  he  started  the  second  World  War.  The 
book  is  published  in  English  by  Reynal  & 
Hitchcock,  New  York.  Following  is  a  synop¬ 
sis  of  Mr.  Hitler’s  philosophy  on  propaganda. 


The  propaganda  appeal  should  not  be  made 
to  the  scientific  or  to  intelligent  groups;  but 
only  to  the  masses.  The  purpose  of  propaganda 
is  to  impress  the  masses.  The  art  is  exclusively 
to  attack  the  problem  so  skillfully  that  a 
general  conviction  is  that  what  is  necessary  is 
right. 

All  propaganda  should  be  made  popular 
and  adapted  to  the  intellectual  level  of  those 
approached.  Therefore,  the  greater  the  mass 
of  people  one  wants  to  impress,  the  lower 
the  grade  of  intelligence  one  should  adopt. 
In  any  propaganda  for  carrying  on  a  war, 
the  object  is  to  include  an  entire  people  in 
the  field  of  action  and  spiritual  scruples  can¬ 
not  dominate. 

The  more  modest  the  approach  and  the 
more  exclusively  the  masses  are  considered, 
the  more  striking  will  be  the  success  of  the 
propaganda.  The  success  of  a  piece  of  propa¬ 
ganda  is  the  best  proof  of  whether  it  is  right 
or  wrong,  and  not  whether  it  satisfied  a  few 
scholars  or  ethical  dullards. 

The  purpose  of  propaganda  is  not  to  please 
a  few  blase  masters  but  to  convince  the  masses 
who  are  slow  to  notice  a  single  thing. 
Thousand-fold  repetitions  are  necessary  be¬ 
fore  they  grasp  and  remember  the  most 
simple  idea. 

The  art  of  propaganda  is  to  find  the  way 
to  the  feelings,  ideas  and  hearts  of  the  great 
masses.  That  our  super-clever  intellects  never 
understand,  proves  only  their  inertia  or  their 
conceit. 

To  attract  great  masses  with  propaganda, 
the  following  rules  are  necessary:  (1)  Avoid 
scientific  teaching.  (2)  The  receptive  ability 
of  the  masses  is  very  limited,  their  under¬ 
standing  is  small,  they  forget  soon.  Hence 
propaganda  should  be  limited  to  very  few 
points.  These  should  be  used  as  slogans  until 
the  last  man  gets  it.  If  this  basic  principle  is 
sacrificed,  if  versatility  is  attempted,  the 
effect  is  lost.  The  masses  are  not  able  to 
digest  the  material  offered,  nor  to  retain  it. 
The  effort  is  wasted. 

A  big  lie  has  a  factor  of  credibility 
over  a  small  one.  The  great  masses 
will  more  easily  fall  victim  to  a  great  lie  than 
to  a  small  one.  They  lie  in  little  things,  but 
would  be  ashamed  to  tell  a  big  lie.  Hence 
they  will  challenge  a  little  lie,  but  will  believe 
a  big  lie. 

The  mass  does  not  consist  of  diplomats  or 
teachers  of  law,  or  even  of  reasonable  people 
bat  of  childlike  beings,  undecided  and  in¬ 
clined  to  doubts  and  uncertainty.  The  propa¬ 
gandist  must  not  admit  any  glimpse  of  right 
on  the  other  side.  To  do  so  is  to  create 
doubts  of  his  own  worth.  The  masses  cannot 
distinguish  where  the  wrong  of  the  enemy 
ends  and  their  own  begins. 


Propaganda  must  confine  itself  to  little,  and 
be  repeated  eternally.  Persistency  in  propa¬ 
ganda  as  in  many  other  things  is  the  first  and 
most  important  condition  for  success. 


We  indulge  dictators  in  America  who  use 
propaganda,  just  as  Hitler  teaches  it  in 
Germany,  to  pervert  the  simple  and  unsus¬ 
pecting  masses.  It  is  the  biggest  and  most  sinis¬ 
ter  form  of  deception  in  America.  It  permeates 
our  business,  our  schools  and  all  too  often  our 
churches.  It  is  the  major  menace  of  our 
democracy.  It  seeks  the  triumph  of  falsehood 
over  truth.  We  cannot  overcome  it  with  force 
or  law.  But  it  cannot  survive  in  a  land  or 
in  a  community  where  culture,  truth  and 
God  are  revered. 


Mr.  Cladakis  Speaks  Out 

IN  his  speech  in  Syracuse,  N.  Y.,  on  June  5 
before  the  Eastern  Producers  Annual 
Conference,  Mr.  N.  J.  Cladakis,  Market  Ad¬ 
ministrator  of  the  Federal-State  pool,  said 
some  things  most  dairy  farmers  would  ap¬ 
prove.  Open  discussions  and  a  free  flow  of 
ideas,  he  said,  are  the  best  answers  to  men 
and  to  groups  who  arrogate  to  themselves 
the  exclusive  right  to  speak  for  all  farmers. 

Oracles,  he  said,  were  all  right  in  the  days 
of  mythology.  Those  days  are  now  thousands 
of  years  behind  us.  But,  in  America,  it  is  the 
inherent  and  constitutional  right  of  men  to 
have  opinions  and  to  express  them.  I  decry 
the  doctrine,  he  said,  that  by  some  unknown 
divine  right  any  one  group  is  the  know-it-all 
of  the  milk  business.  Democracy  demands  free 
expression  of  opinion,  knowledge  for  all  and 
not  for  a  few.  We  are  making  progress  in 
the  operation  of  the  Federal-State  Orders.  But 
we  can  do  better,  if  we  make  sure  that  the 
rank-and-file  dairy  farmer  knows  the  Orders. 
In  one  thing  I  feel  pride — farmers  today  are 
better  equipped  to  pass  judgment  on  the 
Orders  than  they  were  a  year  ago,  when  I 
became  Administrator. 

The  increase  in  knowledge  has  come  in  spite 
of  protest;  in  spite  of  attack;  in  spite  of  at¬ 
tempts  to  hush-hush  the  writing  of  the  record. 
Overt  efforts  have  been  made  to  Stop  the 
spread  of  information,  which  is  the  economic 
equipment  that  farmers  need  and  which  they 
are  getting  for  the  first  time.  Our  answer  to  the 
detractors  is  more  facts.  Undercover  attacks 
fester  and  irritate.  The  evil  lies  in  the  poison 
poured  into  producers’  minds.  It  serves  no  one. 

Let  me  give  you  an*  example:  It  is  said 
that  the  Market  Administrator  makes  propa¬ 
ganda.  The  groups  primarily  responsible  for 
that  baseless  charge  are  propaganda  machines 
of  first  water.  Because  they  know  and  fear 
public  opinion,  no  effort  to  smear  the  adminis¬ 
tration  is  too  low  or  too  fantastic  for  their 
use.  It  was  said,  for  instance,  that  the 
Market  Administrator’s  office  was  selling  blue 
sky  when  it  told  producers  last  Winter  that 
the  amendments  to  the  Federal-State  Orders 
would  lift  farm  income  a  little  more  than 
$5,000,000.  Anonymous  and  subsidized  letters 
were  weapons  of  assault.  Nameless  and  face¬ 
less  men  told  dairy  farmers  not  to  believe  a 
word  of  it.  The  new  formula  for  pricing  fluid 
milk  sold  outside  the  marketing  area  is  yield¬ 
ing  more  farm  revenue  than  we  anticipated. 
The  same  is  true  of  skim  milk  returns. 

Farmers  will  receive  more  than  $350,000 
more  for  their  May  milk  than  they  would  have 
received  without  the  March  amendments.  Our 
original  estimate  was  less  than  $190,000  a 
month.  The  saving  on  diversion  claims  is  in¬ 
creasing  the  producers’  returns.  The  man  who 
denies  these  gains  is  simply  falsifying  the 
record. 

Officers  of  cooperatives  have  a  twin  re¬ 
sponsibility  at  referendum  time.  The  facts 
should  be  translated  to  members  with  nothing 
added  and  nothing  taken  away.  Coloring  of 
news  and  information  has  no  place  in  a  co¬ 
operative  organization  where  accurate  and 
honest  and  full  information  is  second  to  none 
in  importance. 

The  second  responsibility  of  cooperative 
officers  applies  only  to  those  associations  which 
make  a  practice  of  casting  unit  votes.  Officers 
must  make  a  serious  and  sincere  effort  to 
measure  the  thinking  of  the  members.  Any 
conduct  otherwise  —  any  blanket  voting  that 
violates  the  majority  viewpoint  of  members — 
is  a  serious  breach  of  trust.  If  the  officers  fail 


July  12,  1941 

them,  the  members  are  responsible  in  the  first 
instance  because  they  elected  their  officers. 
Cooperative  members  should  be  alert  ever  to 
see  that  their  officers  protect  and  represent 
their  interests.  Elected  officers  of  cooperatives 
in  the  New  York  milkshed  will  agree  with 
me,  I  am  sure,  that  an  informed  and  active 
membership  increases  the  benefits  of  the  co¬ 
operative  movement  a  hundred-fold.  They 
will  agree  too  that  members  should  quickly 
and  without  hesitation  replace  leaders  that 
have  failed  them.  A  stooge  cooperative  is  out 
of  the  question,  if  farmer-members  are  zealous 
in  seeing  to  it  that  the  proper  men  lead  them. 

Assuming  that  dairy  farmers  elect  the 
officers  of  their  organization,  Mr.  Cladakis  then 
reminded  the  members  of  their  responsibility 
in  choosing  such  officers  and  for  quickly  re¬ 
placing  officers  who  fail  them.  This  is  good 
cooperative  advice.  The  reminder  was  timely 
and  proper.  There  are  cooperatives  in  the 
State  organized  and  operated  by  the  produc¬ 
ers.  In  them  the  members  in  the  main  assume . 
their  responsibility.  But  there  are  chains  of 
cooperative  organizations  by  promoters  and 
milk  dealers,  operated  by  them,  and  fostered 
by  politics  and  tricky  laws.  In  those  setups 
the  farmers  have  no  real  part  in  the  manage¬ 
ment,  no  access  to  information  to  guide  them 
or  protect  them,  and  no  more  choice  in  the 
selection  of  a  director  than  a  German  farmer 
has  to  select  Hitler’s  hangman. 

Mr.  Cladakis  is  putting  up  a  courageous 
fight  and  is  making  some  progress  against 
an  entrenched  and  ruthless  monopoly. 


Crochet  Contest  for  the  Women 

\XT  E  are  sure  that  the  contest  announce- 
*  *  ment  in  this  issue  will  be  of  special 
interest  to  our  many  thousands  of  women 
friends  and  readers. 

A  Speed  Crochet  Contest  sponsored  by 
The  Rural  New-Yorker  in  collaboration  with 
the  National  Needlecraft  Bureau  is  planned  for 
Monday,  August  25  at  the  New  York  State 
Fair  in  Syracuse.  A  statement  on  this  contest, 
together  with  entry  coupon,  appears  on  page 
424. 

A  continually  increasing  interest  in  the  art 
of  crocheting  has  been  very  evident  among 
farm  women  during  the  past  few  years.  Both 
young  and  old  have  been  attracted  to  it.  This 
new  special  feature  at  the  State  Fair  will  give 
to  many  of  our  handicrafters  an  opportunity 
to  show  the  results  of  their  patience  and 
diligence.  Besides,  there  are  cash  prizes  and 
a  chance  to  renew  old  acquaintances  and  make 
new  ones.  Fill  out  the  entry  blank  today  and 
send  it  in  so  that  you  can  receive  and  study 
your  instructions  well  in  advance  of  the 
contest. 


Milk  and  Cream  Supply 

Receipts  at  the  New  York  metropolitan  area  for 

April,  1941  r - : - 40-qt.  Units - , 

State  of  origin  Milk  Cream  Condensed 

New  York  . 2,101,894  121,316  46,962 

New  Jersey  ....  472,522  2,328 

Pennsylvania  . . .  420,778  9,629  9,013 

Vermont  . .  132,471  5,826 

Connecticut  .  18,107 

Maryland  .  22,980 

Ohio  .  1,640 

Indiana  .  100 

Massachusetts  . . .  13,447 

Total  April,  1941.3,182,199  140,839  55,975 


Total  April,  1940.3,024,820  '126,569  37,231 

New  York  furnished  66  per  cent  of  the  milk 
and  86  per  cent  of  the  cream  coming  into  the  city 
for  all  the  month  of  April,  1941.  There  is  no 
record  of  the  milk  and  cream  coming  into  the 
State  except  these  shipments  direct  to  N.  Y.  City. 


Brevities 

For  market  turkeys  there  is  a  decided  increase 
in  demand  for  small  sizes. 

This  country  has  466,790  acres  in  tomatoes 
planted  for  canning  and  processing. 

Onions  are  the  most  valuable  New  York  vege¬ 
table  crop,  amounting  to  $4,724,000  in  1940. 

It  takes  planning  and  plenty  of  work  to  get  a 
hay  crop  harvested  in  good  shape,  but  there  is 
no  part  of  a  season  work  where  “long  hours” 
will  pay  better.  Hay  discounts  itself  rapidly  in 
feeding  value  for  every  day  of  delay  after  it  is 
fit  to  cut. 

“Seek  him  that  maketh  the  seven  stars  and 
Orion,  and  turneth  the  shadow  of  death  into  the 
morning,  and  maketh  the  day  dark  with  night: 
that  calleth  for  the  waters  of  the  sea,  and 
poureth  them  out  upon  the  face  of  the  earth:  The 
Lord  is  his  name.”  Amos,  5:8. 


417 


Milk  and  Dairy  Notes 

PRODUCER  PLEA  REJECTED  BY  SHEFFIELD 

The  following  is  reprinted  from  The 
Binghamton  Press,  June  19: 

“The  committee  appointed  by  the  delegate  body 
of  the  Eastern  Milk  Producers  Association  met 
with  the  Sheffield  Farms  Company  at  a  price- 
fixing  meeting  in  New  York  City  and  presented 
the  demand  that  a  bonus  be  paid  to  all  the 
Sheffield  producers  above  the  Federal  Order  price. 
This  demand  was  refused  by  the  company. 

“It  is  my  personal  opinion  that  -all  farmers 
carefully  examine  the  new  amendments  as  they 
definitely  establish  a  ceiling  price  of  $2.88 
August  through  March,  1942.  This  is  the  same 
government  price-fixing  policy  which  has  been 
strenuously  opposed  by  many  large  cooperative 
groups. 

“For  my  own  part,  I  prefer  to  sell  my  milk 
on  an  op'en  war  commodity  market  price  for 
the  period  in  the  future.  Farmers  with  whom  I 
have  talked  seem  to  be  appeased  by  a  large  ma¬ 
jority  to  the  program  of  establishing  a  ceiling 
price  through  the  new  amendments. 

“I,  as  a  large  producer,  believe  that  as  the  cost 
of  labor  and  all  cost  of  production  are  advancing 
by  leaps  and  bounds  we,  as  farmers,  must  have 
an  equal  advance  and  comparative  price  in  order 
to  compete  with  other  business.  Every  other 
business  is  run  independently  and  we,  as  they, 
should  sell  and  market  our  own  milk.” 

D.  S.  Gifford, 
Member  of  Committee 

In  further  explanation  of  this  producer  re¬ 
quest  for  a  price  increase,  it  is  reported  that 
the  Sheffield  delegates  asked  first,  for  10c 
above  both  the  May  and  June  uniform  prices, 
and  as  an  alternative,  a  10c  increase  effective 
June  15.  Sheffield  Farms  has  an  almost  100 
per  cent  fluid  trade,  and  since  the  dealer 
spread  on  fluid  milk  had  increased  13V2C  a 
cwt.  during  April,  May,  and  June,  dairymen 
drawing  to  Sheffield  plants  felt  amply  justified 
in  asking  for  the  10c  increase. 

Both  requests  were  flatly  refused  by  the 
company.  One  of  the  company  officials  stated 
that  Sheffield  Farms  could  not  pay  any  more 
than  it  was  now  paying  because  if  it  did,  the 
Dairymen’s  League  would  then  undersell 
Sheffield  and  take  away  Sheffield’s  trade. 

This  is  flimsy  talk.  The  Big-3  move  to¬ 
gether  simultaneously  in  all  their  price  in¬ 
creases  and  reductions.  They  have  been  so 
charged  by  the  U.  S.  Attorney  General.  The 
big  dealers  are  in  perfect  agreement  and 
harmony  particularly  since  1937  when 
Sheffield  joined  up  with  Borden  and  the 
League  to  the  permanent  detriment  of 
Sheffield  producers. 

There  were  two  reasons  why  the  increase 
was  refused.  In  the  first  place,  the  May  milk 
and  half  of  June’s  milk  had  been  taken  off 
the  farmer’s  shelf  and  given  to  the  dealer.  All 
opportunity  for  bargaining  for  a  fair  price  was 
therefore  lost.  As  to  the  last  half  of  June, 
Sheffield  knew  that  in  going  through  the 
motions  of  negotiating  price  with  its  own 
“company  co-op,”  it  was  really  talking  to 
itself  and  need  have  no  fear  of  the  outcome. 


WHERE  ARE  THE  PRODUCER  PAYROLLS? 

WHERE  IS  THE  ACCOUNTING  BY 
COOPERATIVES? 

On  March  12,  1941,  Administrator  Cladakis 
ruled  that  all  dealers  would  have  to  file  with 
him  monthly  reports  giving  the  names  of 
their  producers  and  the  amount  paid  to  each 
producer.  The  first  report  was  due  April  30 
for  the  month  of  March  and  similar  reports 
were  to  have  been  submitted  monthly  there¬ 
after. 

On  May  5,  1941,  Mr.  Cladakis  requested 
that  all  cooperatives  file  with  him  itemized 
statements  explaining  in  detail  how  all  the 
monies  received  in  the  form  of  cooperative 
payments  under  the  Order  were  spent.  The 
first  reports  were  due  June  5. 

To  date,  there  has  been  no  announcement 
by  the  Administrator  as  to  the  filing  either 
of  these  producer  payrolls  or  the  cooperative 
accountings.  Both  are  long  overdue  and  dairy¬ 
men  have  just  cause  for  suspicion.  Both  these 
requirements  were  considered  as  steps  in  the 
right  direction.  Farmers  approved  them  be¬ 
cause  they  need  this  information.  Now  they 
are  beginning  to  feel  that  someone  is  holding 
back,  that  somewhere  big  dealer  pressure  is 
being  exerted. 

Under  the  circumstances,  dairymen  believe 
that  these  payrolls  and  accountings  should 
be  made  public  immediately  with  a  proper 
and  full  explanation  for  the  delay. 


7h«  RURAL  NEW-YORKER 

FARMERS  ASK  $3.00  A  CWT. 

As  we  go  to  press,  we  have  received  the 
first  reports  on  the  dairy  farmers’  fight  to 
obtain  a  price  of  $3.00  a  cwt.  for  their  milk 
for  a  period  of  ten  months  beginning  July  1. 
Under  the  direction  of  the  Dairy  Farmers’ 
Union,  farmers  throughout  the  milkshed  be¬ 
gan  withholding  their  milk  July  1  after 
dealers  refused  to  negotiate  on  a  $3.00  basis. 
The  first  day,  the  fluid  supply  for  New  York 
City  was  1,300,000  quarts  short. 

Already  dealers  and  their  stooges  are  cir¬ 
culating  reports  that  the  present  fight  by 
farmers  is  against  the  Federal  Order  and  its 
administration.  These  reports  are  false  and 
should  be  spiked  at  the  outset.  Dairymen  now 
find  themselves  in  a  desperate  situation  due 
to  the  sudden  drought,  high  feed  costs  and  a 
labor  shortage  that  have  come  up  since  the 
hearings  on  the  Federal  Order  amendments. 
The  inability  to  adjust  in  accordance  with 
sudden  necessity  is  an  inherent  defect  in  the 
Federal-State  system.  For  the  time  being, 
however,  dairymen  are  willing  to  overlook  this 
defect  and  seek  themselves  to  obtain  a  fair 
price  for  their  milk.  They  ask  the  dealers  to 
pay  the  difference  between  their  Federal-State 
price  and  $3.00.  In  other  words,  they  accept 
the  Federal  Order  price  as  a  minimum  price 
and  not  a  maximum  price.  This  experience 
again  emphasizes  the  wisdom  of  farmers 
negotiating  their  own  prices  monthly. 

The  outcome  is  wholly  in  the  hands  of  farm¬ 
ers  themselves.  If  enough  realize  that  the  milk 
is  theirs  to  sell  and  to  put  a  fair  price  on  over 
and  above  the  Federal  Order  guaranty,  and 
if  they  work  together  to  that  end,  they  will 
win. 

READER  ASKS  ABOUT  MILK  INDICTMENTS 

I  note  by  a  recent  R.  N.-Y.  issue  that  part  of 
the  Milk  Trust  is  under  indictment  before  the 
Federal  Court  in  New  York  City.  It  is  my  recol¬ 
lection  that  these  same  parties  were  under 
Federal  indictment  in  Chicago.  No  trial  to  de¬ 
termine  guilt  or  innocence  was  held.  A  sort  of 
“cease  and  desist  agreement”  was  finally  made 
and  the  indictment  dropped. 

It  just  occurs  to  me  that  perhaps  the  present 
indictment  might  be  brought  to  trial  by  pressure 
from  dairymen  and  consumers,  organized  or  in¬ 
dividually  and  that  the  result  might  be  highly 
beneficial  to  both  producer  and  consumer.  The 
truth,  if  we  can  bring  it  to  light,  would  certainly 
be  interesting  and  perhaps  might  illuminate  the 
entire  subject  of  corporate  monopoly. 

Would  it  be  in  line  with  your  policy  to  en¬ 
courage  such  pressure  to  the  end  that  these 
accused  parties  shall  be  prosecuted  by  attorneys 
of  courage  and  ability  to  bring  out  the  whole 
truth? 

I  myself,  and  most  of  my  neighbors,  all  dairy¬ 
men,  would  be  glad  to  do  all  in  our  power  to 
bring  about  a  better  condition  in  milk  distribution. 

New  York  J.  H.  McCluer 

It  has  just  been  announced  that  the  Borden 
and  Sheffield  indictments  under  the  Sherman 
anti-trust  law  will  be  brought  to  trial  on 
September  8  before  Judge  Murray  Hulbert 
of  the  U.  S.  District  Court,  in  New  York  City. 

HELPFUL  RESOLUTION  FOR  FAR3IERS 

Dairymen  throughout  the  milkshed  will 
be  interested  in  the  resolution  that  was  un¬ 
animously  adopted  at  the  convention  of  the 
Eastern  Federation  of  Feed  Merchants  held 
in  Binghamton,  June  20-21. 

Whereas,  N.  J.  Cladakis,  Milk  Administrator 
for  the  New  York  area  and  Claude  A.  Wickard, 
Secretary  of  Agriculture,  have  in  recent  months 
greatly  benefited  the  producers  of  the  New  York 
milk  shed  by  amendments  to  and  enforcement 
of  present  milk  marketing  orders:  Therefore, 
be  it  resolved  that  the  Eastern  Federation  of 
Feed  Merchants  extend  its  appreciation  for  the 
work  thus  far  accomplished  in  alleviating  the 
situation,  but  also  expresses  the  opinion  of  the 
members  of  the  Eastern  Federation  of  Feed 
Merchants  here  assembled  that  the  order  could 
be  further  simplified  toward  eventually  guaran¬ 
teeing  cost  of  production  plus  a  normal  profit  to 
the  producers. 

President  of  the  Federation  is  Albert  J. 
Thompson,  Wycombe,  Pa.;  vice-president, 
Austin  W.  Carpenter,  Sherburne,  N.  Y.;  secre¬ 
tary-treasurer,  Louis  E.  Thompson,  Glen 
Ridge,  New  Jersey.  The  chairman  of  the 
committee  which  sponsored  the  above  reso¬ 
lution  is  Kenneth  E.  Eldred,  Bainbridge,  N.  Y. 

VOTE  ON  NEW  AMENDMENTS 

The  new  amendments  to  the  Federal-State 
Orders  were  approved  in  the  recent  producer 
referendum  and  went  into  effect  July  1. 

A  total  of  28,942  ballots  were  cast  on  the 
Federal  Order  amendments.  In  favor  were 
25,599;  15,888  voted  collectively  and  9,711 
individually.  325  votes  were  cast  in  opposition, 
47  by  cooperatives  and  278  by  individual  pro¬ 
ducers.  3,018  ballots  were  rejected. 


On  the  State  Order  there  were  21,353  votes 
cast.  18,617  were  in  favor,  11,174  voted  collec¬ 
tively  and  7,443  individually.  There  were 
248  “no”  ballots,  47  collectively  and  201  in¬ 
dividually.  2,488  ballots  were  marked  void. 


Signal  Letters  in  Box  Car  Size 

( 6  T  F  you  charge  that  organized  buying  de- 

*  presses  your  prices,  I  am  wondering  if 
it  isn’t  a  signal  in  box  car  letters  that  there 
is  need  of  better  producer  organization  so 
that  producers  will  be  on  fours  with  buyers 
and  thus  in  a  position  to  determine  practices 
in  marketing  their  products.” 

So  said  a  speaker  to  a  horticultural  gather¬ 
ing  last  Winter  in  answer  to  the  complaint 
that  large  business  organizations  were  over¬ 
powering  and  strangling  the  producer.  His 
words  were  true,  and  every  one  who  heard 
them  knew  them  for  the  truth.  Because  there 
is  no  doubt  that  the  outfit  with  the  biggest 
buying  power  has  the  advantage  when  it 
comes  to  striking  a  bargain,  and  the  small 
producer  who  comes  up  against  it  feels  his 
handicap. 

There  are  several  ways  of  meeting  the  situ¬ 
ation.  The  big  organization  with  its  advan¬ 
tages  of  size  can  be  outlawed  by  governmental 
decree,  the  small  individual  who  is  handi¬ 
capped  by  small  size  can  be  subsidized, 
government  can  step  in  and  set  prices  or  limit 
production  or  otherwise  set  down  the  heavy 
hand  of  beaurocracy  together  with  its  accom¬ 
panying  politicians  and  feeders  from  the 
public  till.  But  this  is  not  the  American  way. 
It  is  not  the  way  Americans  want. 

The  alternative  is  for  individuals  and  small 
groups  to  band  themselves  together  into 
groups  sufficiently  large  to  meet  other  bargain¬ 
ing  groups  “four  square.”  “Cooperation”  is 
another  way  of  saying  the  same  thing. 

Unfortunately,  the  East  with  its  nearness 
to  markets  does  not  naturally  and  easily  en¬ 
courage  cooperation.  There  is  always  oppor¬ 
tunity  for  an  individual  to  break  away  from 
the  group  and  to  market  “on  his  own.”  In 
the  West,  markets  are  so  far  distant  that  there 
is  nothing  else  to  do  but  stick  with  the  group. 
Yet  if  matters  are  not  going  to  go  from  bad 
to  worse,  cooperation  must  come.  Sooner  or 
later  it  will  come.  It  should  come  from  the 
producers  themselves,  encouraged  perhaps  by 
civic  groups  and  well-established  industry 
which  is  dependent  upon  a  prosperous  agri¬ 
culture.  But  it  must  be  controlled  and  de¬ 
veloped  by  the  producers.  “We  must  do  it 
ourselves”  is  the  slogan. 

Yes,  the  signal  letters  are  box  car  size.  They 
call  for  men  who  refuse  to  be  discouraged, 
who  know  they  are  right,  and  who  will 
sacrifice  something  themselves  for  the  common 
good. 

Veterinarians  Should  Cooperate 

ETERINARIANS  as  a  group  seem  to  have 
very  little  realization  of  the  fact  that  the 
poultry  business  has  grown  up.  Most  practic¬ 
ing  veterinarians  have  little  use  for  a  chicken, 
and  do  not  realize  that  their  own  services,  if 
properly  organized  and  priced,  could  be  well 
directed  towards  the  poultry  field.  Disease 
prevention  and  control  is  a  big  field  and  offers 
unlimited  opportunities  to  the  alert  veterin¬ 
arian  who  is  qualified  to  offer  economical 
service. 

Nearly  every  state  has  one  or  more 
diagnostic  laboratories  for  the  use  of,  and  as 
an  aid  to,  the  poultryman.  However,  only  a 
fraction  of  the  needed  service  can  ever  be 
rendered  by  a  few  central  laboratories.  The 
big  obstacle  is  time  and  distance,  especially  in 
Summer  when  dead  birds  soon  “walk  off”  or 
“fly  away.” 

Many  poultrymen  in  every  state  either  do 
not  know  about,  or  are  unable  to  utilize 
diagnostic  facilities  that  cost  them  nothing, 
or  a  very  nominal  fee.  Thus  qualified,  practic¬ 
ing  veterinarians  could  be  of  great  service  to 
the  poultry  industry  and  build  up  a  substan¬ 
tial  side-line  in  servicing  poultry  flocks  for 
disease  prevention  and  control,  if  they  were 
interested. 

Lack  of  interest  on  the  part  of  the  veterin¬ 
arians,  and  a  desire  through  state  legislation 
to  control  vaccines  and  biologies  have  caused 
ill  feeling  to  arise.  This  cannot  be  easily  lived 
down  until  and  unless  veterinarians  show  a 
spirit  of  cooperation  and  a  real  desire  to  be 
of  service  to  the  poultry  industry. 


418 


The  RURAL  NEW-YORKER 


July  12,  1941 


j 

SAFE  jj 
EASY  ™ 


hid']: 


Ready  to  Ship* 


and  Put  Up!  J 

_ J 


If  you’re  a  late  buyer, 
play  safe  and  get  a  Una- 
dilla.  For  heavy  grass  or 
corn  silage,  wood  is  the 
proven  best  material. 

Only  in  the  Unadilla  can  you 
get  the  patented  -  doweled 
staves  insuring  a  juice-Tight 
Windproof,  enduring  struc¬ 
ture. Unadilla  sure-step, 
sure  -  grip,  door  front 
ladder  makes  silage  re¬ 
moval  easier  and  safer. 

Fine,  clear,  well-cured 
Oregon  fir  or  Pine  staves 
. .  .  laminated  non-warp 
doors,  hard -ware,  roofs 
and  hoops  .  .  .  ready  to 
ship!  Any  handy  man 
and  helper  can  quickly 
erect  a  Unadilla! 

Write,  phone  or  wire  for 
our  catalog  and  prices. 

Unadilla  Silo  Company, 

Box  C,  Unadilla,  N.  Y. 
Unadilla  Wood  Liners 
Available  for  ailing 
masonry  silos.  Write 
for  prices. 


UNADILLA 

SILOS 


NEW,  Faster 

hiNMAN  MILKER 


Gets  MORE  MILK 
MORE  butterfat 

users  say- 


Write  today  for  free  folder 
on  the  new  Hinman  milker — 
the  sensation  of  the  milker 
world.  Learn 
how  its  gentler, 
low-vacuum 
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Easy  to  handle,  easy  to 
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Left:  These  good  Dorsets  are  owned  by  B.  S.  Townsend,  Interlaken,  Seneca  County,  N.  Y .,  Charles  Brinkerhoff 
holding.  Right:  These  well  grown  thrifty  Oxford  ram  lambs  are  owned  L.  L.  Davey,  Marcellus,  Onondaga 

County,  New  York. 


ADDRESS. 


Live  Stock  and  Dairy 


General  Laboratories  Div., 
Pennsylvania  Salt  Mfg.  Co.,  Dept.  RNY 
Widener  Bldg.,  Phila.,  Pa. 

Gentlemen : 


Send  me  FREE  sample  bottle  of  B-K  Powder, 
germ-killing  agent  for  sanitizing  milk  utensils. 


Lamb 


Lambing  conditions 
were  favorable  this  year 
in  the  West,  and  indi¬ 
cations  are  that  Cali¬ 
fornia,  Arizona,  Wash¬ 
ington,  Oregon  and  Idaho 
will  have  larger  lamb  crops  than 
last  year.  Demand  for  mutton  and 
wool  continue  to  be  favorable  fac¬ 
tors  for  sheep  production.  Most 
lamb  feeders,  unless  they  suffered 
heavy  dog  or  disease  losses,  came 
out  with  a  good  profit  on  this  year’s 
operations. 

Slaughter  receipts  are  reported  as 
somewhat  larger  than  last  Spring, 
as  was  to  be  expected  with  an  in¬ 
crease  of  about  six  per  cent  in  sheep 
and  lambs  reported  on  feed  on  last 
January  1st.  Western  New  York 
lamb  feeders  find  the  high  altitude 
lambs  are  more  free  from  internal 
parasites  and  consequently  healthier 
and  more  thrifty  than  natives  or 
central  western  feeders.  Proper  use 
of  the  new  drug  Phenothiazine  to 
kill  internal  parasites  in  feeder  lambs 
may  have  an  important 
influence  in  lamb  feed¬ 
ing  operations. 

Self-Feeding  Methods 

In  a  fattening  program 
for  lambs,  cattle  or  hogs 
they  may  be  self-fed 
using  one  of  three  gener¬ 
al  plans.  The  concen¬ 
trate  feed  may  be  mixed 
in  desired  proportions 
for  needed  nutrients, 
vitamins  and  minerals  or 
the  various  components 
may  be  self-fed  in  sepa¬ 
rate  compartments,  thus 
permitting  free  -  choice; 
another  system  would  be 
modifications  of  the  two 
mentioned.  On  my  last 
visit  a  few  years  ago  to 
the  Michigan  Experiment 
Station,  Prof.  George  A. 

Brown,  head  of  the  ani¬ 
mal  husbandry  depart¬ 
ment,  was  just  complet¬ 
ing  his  first  test  relative 
to  self  -  fed  fattening 
lambs,  free-choice  or  cafeteria  style. 
This  first  group  made  comparative 
economical  and  efficient  gains.  How¬ 
ever,  a  recent  report  received  rela¬ 
tive  to  continued  investigations 
concerning  self-feeding  vs.  hand¬ 
feeding  fattening  lambs  and  rations 
for  self-feeding  lambs  shows  that 
cafeteria  feeding  of  shelled  corn, 
oats,  bran,  and  linseed  cake  proved 
the  most  costly  of  any  method 
studied,  owing  to  the  heavy  con¬ 
sumption  of  linseed  cake. 

One  thousand  ninety-one  lambs 
were  fed  in  the  five  trials  reported. 
The  average  daily  gain  for  all  lambs 
during  an  84  day  feeding  period 
was  0.37  pounds.  Their  average 
pounds  of  concentrates  consumed 
per  100  pounds  gain  was  415,  and 
the  amount  of  roughage  required 
(alfalfa  hay)  was  345  pounds.  With 
concentrates  charged  at  $24.50  per 
ton  and  hay  at  $12.50  per  ton,  the 
feed  cost  per  100  pounds  gain  in  the 
feed  lot  for  those  experimental  lambs 
was  $7.35.  Figured  on  a  market  to 
market  basis  their  feed  cost  per  cwt. 
gain  was  25  per  cent  greater.  The 
average  cost  of  delivery  from  Chicago 
to  East  Lansing  was  45  V2  cents  per 
cwt.  This  cost  includes  the  com¬ 
mission,  freight,  hay  fed  first  week 
after  arrival,  and  shrink.  Their 
shrink  after  one  week  hay  feeding 
was  only  one-half  pound  per  head. 
The  average  marketing  cost  per  cwt. 
for  the  lambs  was  68  cents.  They 
were  shipped  by  rail,  80  miles,  and 
were  in  transit  approximately  15 
hours.  Freight,  insurance,  yardage, 
commission,  feed  at  the  market,  and 


Feeding  Methods 

By  R .  W.  Duck 


shrink  were  the  items  represented 
in  the  marketing  costs.  The  average 
shrink  on  these  fat  lambs  from  feed 
lot  to  the  Detroit  market  was  just 
a  trifle  over  four  per  cent. 

Preliminary  Period 

The  feeder  lambs  for  two  weeks 
after  their  arrival  at  East  Lansing, 
received  only  alfalfa  hay,  which  con¬ 
tained  considerable  grass.  Field  prac¬ 
tice  has  shown  that  it  is  advisable 
to  feed  timothy,  mixed  or  rather 
coarse  roughage  as  an  introductory 
feed  to  prevent  possible  digestive 
trouble.  Feeder  lambs  are  usually 
wormy  and  if  properly  treated  will 
make  larger  and  more  economical 
gains,  also  their  death  loss  will  be 
reduced.  Each  lamb  in  the  Michigan 
trials  was  given  three  ounces  of  a 


loss  on  164  farms  feeding 
130,000  lambs  was  4.2 

per  cent.  This  mortality 
was  equivalent  to  2.8 

pounds  loss  on  each 
finished  lamb,  with  dead 
lambs  figured  at  purchased  weight. 
Calculated  another  way  it  required 
the  gain  produced  by  approximately 
one  lamb  in  10  to  compensate  for 

the  weight  loss  occasioned  by  the 

4.2  per  cent  death  loss. 

Physical  condition  of  the  lambs 
when  received  at  the  feed  lot  should 
principally  determine  their  method 
of  initial  and  subsequent  feeding.  As 
an  illustration  of  this  important  con¬ 
sideration  the  Michigan  tests  show 
that  allowing  lambs  immediate  ac¬ 
cess  to  a  self-feeder  of  shelled  corn, 
following  their  period  of  initial 
roughage  feeding,  resulted  in  a  high 
mortality  per  centage  only  in  one 
feeding  trial.  In  this  case  75  per  cent 
of  all  death  losses  occurred  in  this 
group,  while  all  other  lots  similiarly 
fed  lost  only  25  per  cent.  In  de¬ 
scribing  the  lambs  used 
in  this  high  death  rate 
group  the  investigators 
mention  that  they  were 
small,  thin  and  under¬ 
nourished,  weighing  only 
47  pounds  on  their  ar¬ 
rival.  These  lambs  were 
purchased  especially  to 
observe  the  possible  in¬ 
fluence  of  self-fed  heavy 
grain  used  with  this  type 
lambs. 

You  may  be  interested 
to  note  that  on  the  basis 
of  these  trials,  a  double¬ 
deck  carload  of  300  60- 
pound  lambs,  fattened  on 
shelled  com  in  a  self- 
feeder,  would  need  663 
bushels  of  corn  and  64 
tons  of  alfalfa  hay  to  pro¬ 
duce  a  30-pound  gain 
per  head  in  80  days,  with 
an  initial  weight  of  about 

This  Champion  Rambouillet  ram  at  the  1940  New  York  60  pounds.  A  comparable 
State  Fair  is  owned  and  was  exhibited  by  Waldo  Barron,  '  -  -  -  -  - 

Slippery  Rock,  Pennsylvania. 


solution  consisting  of  one  ounce  of 
Black  Leaf  40  and  one  ounce  of 
copper  sulfate  in  solution  per  three 
quarts  of  water.  It  has  been  found 
best  to  administer  this  drench  about 
four  days  following  arrival. 

The  new  anthelmintic  drug 
Phenothiazine  seems  especially  well 
suited  for  administration  to  feeder 
lambs.  It  requires  no  preliminary 
starving.  Its  use  will  cause  the  urine 
to  turn  red  which  may  result  in  an 
objectionable  fleece  stain.  This  may 
be  overcome  to  considerable  extent 
by  trimming  behind  prior  to  ad¬ 
ministration,  and  not  crowding  the 
sheep  or  lambs  in  close  quarters,  to 
prevent  smears  from  contact.  Breed¬ 
ers  and  exhibitors  of  show  sheep 
should  give  consideration  to  this  im¬ 
portant  physiologic  fact  when  using 
Phenothiazine.  From  some  experi¬ 
ences  related  to  me  it  would  seem 
administration  of  this  drug  is  best 
indicated  after  completion  of  the 
show  circuit,  using  the  precautions 
mentioned. 

Many  successful  feeders  have 
found  it  advantageous  to  trim  around 
the  lambs  eyes,  if  close  wooled.  In 
the  big  lamb  feeding  sheds  of  West¬ 
ern  New  York  it  is  usually  customary 
to  have  a  small  trickle  of  water 
running  into  the  tank,  thus  insuring 
a  constant  fresh  supply,  as  well  as 
to  help  prevent  freezing  and  attract 
the  lambs. 

Lamb  Losses 

A  survey  report  relative  to  the 
economic  aspects  of  lamb  feeding 
in  Michigan  shows  the  average  death 


hand-fed  carload  would 
require  73  bushels  less 
shelled  corn,  but  about 
5Vz  more  tons  of  alfalfa  hay  to  pro¬ 
duce  a  similiar  average  gain  and  it 
would  also  take  an  average  of  three 
more  days,  due  to  slightly  smaller 
average  daily  gain,  to  make  a  90- 
pound  finished  lamb.  Considered  in 
terms  of  100  pounds  gain  it  re¬ 
quired  46  pounds  less  corn  and  122 
pounds  more  hay  when  hand-fed  as 
compared  with  self-feeding.  With 
corn  at  70  cents  per  bushel  and 
alfalfa  hay  at  $12.50  per  ton  the 
self-fed  lambs  finished  for  19  cents 
less  feed  cost  per  cwt.  gain.  Neces¬ 
sary  selling  price  for  the  self-fed 
finished  lambs  per  100  pounds  live- 
weight,  with  feeds  at  prices  men¬ 
tioned,  was  $6.37,  considering  only 
the  lambs  which  finished,  and  $6.46 
for  the  hand-fed  lambs.  If  death 
loss  and  feed  consumed  (8  head  out 
of  110  total)  is  charged  against  the 
self-feds  their  necessary  selling  price 
per  cwt,  was  $6.63.  There  were  no 
lamb  losses  in  the  hand-fed  groups. 

Influence  of  Bulk 

When  bulk  was  added  to  a  ration 
of  cracked  corn  in  the  Michigan 
trials  it  lowered,  but  did  not  elimin¬ 
ate  death  loss  with  feeder  lambs. 
When  corncob  meal  was  used  there 
was  a  loss  of  six  lambs  out  of  111; 
with  ground  alfalfa  hay  and  oat  hulls 
added  to  a  ration  of  cracked  corn  a 
death  loss  of  three  lambs  per  lot 
occurred  out  of  114  head  per  group, 
respectively.  Ground  alfalfa  was 
used  to  the  extent  of  20  per  cent 
with  cracked  corn,  while  another 
group  received  cracked  corn  55  per 
cent,  linseed  cake  seven  per  cent 


The  RURAL  NEW-YORKER 


419 


and  oat  hulls  38  per  cent. 

All  the  experimental  lambs  re¬ 
ceived  hay  fed  in  racks.  Corn  and 
cob  meal  proved  less  satisfactory 
than  either  shelled  corn  and  alfalfa 
hay,  or  cracked  corn  80  per  cent 
mixed  with  ground  alfalfa  20  per 
cent.  Oat  hulls  used  as  mentioned 
were  not  as  satisfactory  as  either 
ground  or  cut  alfalfa.  If  ground 
alfalfa  hay  is  figured  at  $15.50  per 
ton,  oat  hulls  fed  as  mentioned  in 
this  test  would  have  a  monetary 
feeding  value  of  $8  per  ton. 

Protein  Supplements 

Recent  tests  conducted  by  Willman 
and  Morrison,  Cornell,  illustrate 
optimum  amounts  for  feeding  dis¬ 
tillers’  corn  dried  grain  and  brewers’ 
dried  grain  as  a  partial  substitute 
for  shelled  corn.  Results  indicate 
this  should  not  be  over  one-third 
of  the  concentrate  ration  for  fatten¬ 
ing  lambs.  This  experiment  also 
shows  that  when  so  fed  100  pounds 
of  distillers’  corn  dried  grains  have 
a  feeding  value  slightly  in  excess  of 
No.  2  yellow  shelled  corn.  Brewers’ 
dried  grains  had  a  replacement  corn 
equivalent  feed  value  of  97  per  cent. 

Results  obtained  from  these  tests 
also  show  these  dried  grains  gave 
satisfactory  results  when  fed  to 
fattening  lambs  as  protein  supple¬ 
ments  to  a  ration  of  shelled  corn 
and  first  cutting  alfalfa  hay.  These 
supplements  gave  about  as  good  re¬ 
sults  as  when  a  similiar  amount  of 
total  protein  per  lamb  daily  was 
supplied  by  using  a  mixture  of  equal 
parts,  by  weight,  linseed  meal  and 
cottonseed  meal.  It  was  necessary 
to  feed  approximately  30  per  cent 
more  distillers’  and  50  per  cent  more 
brewers’  dried  grains  in  order  to 
equalize  for  comparable  total  pro¬ 
tein  content  of  the  supplemental 
feeds  involved. 

A  comparative  test  by  these  in¬ 
vestigators  with  linseed  meal,  soy¬ 
bean  oil  meal,  whole  soybeans,  and 
corn  gluten  meal  used  as  protein 
supplements  to  shelled  corn  and 
corn  silage  show  no  significant 
differences  for  efficiency  and  econo¬ 
my  of  gain  with  fattening  lambs. 

This  test,  conducted  during  1939- 
40  is  also  of  interest  and  value  be¬ 
cause  it  demonstrates  the  possibilities 
of  using  corn  silage  as  the  sole 
roughage.  The  lambs  received  alfalfa 
hay  and  oats  for  their  introductory 
feeding  period,  and  were  gradually 
changed  over  to  corn  silage  alone, 
using  shelled  corn  as  the  basal 
ration  and  the  comparative  protein 
supplemental  feeds  mentioned.  It  is 
important  and  necessary  for  lambs 
to  receive  some  ground  limestone 
daily  on  their  silage  when  fed  as  the 
entire  roughage  ration,  in  order  to 
supply  the  calcium  deficiency.  In 
this  test  the  61  pound  lambs  fed  for 
98  days  to  an  average  weight  of 
about  95  pounds,  received  an  aver¬ 
age  daily  silage  ration  of  2.83  pounds 
and  0.02  pounds  of  ground  limestone 
per  head.  For  practical  purposes 
this  would  necessitate  the  use  of 
about  one  pound  of  ground  limestone 
sprinkled  over  each  100  pounds  of 
corn  silage  fed. 

Price  per  ton  with  its  resultant 
comparative  price  per  pound  of  di¬ 
gestible  protein  and  total  digestible 
nutrients,  for  any  protein  concen¬ 
trate,  would  be  the  principal  deter¬ 
mining  factor  relative  to  its  de¬ 
sirability  for  supplemental  use  with 
a  ration  of  corn  or  barley  and  legume 
for  fattening  lambs.  Various  tests  at 
several  experiment  stations  show  the 
addition  of  about  0.2  pound  linseed 
or  cottonseed  meal  to  the  ration 
mentioned  inci’eases  average  daily 
gain  approximately  16  per  cent  with 
fattening  lambs. 

The  replacement  value  of  the  pro¬ 
tein  supplemental  concentrates  men¬ 
tioned  proved  equivalent  to  approxi¬ 
mately  100  pounds  corn  and  100 
pounds  legume  hay.  When  fed  with 
barley  their  value  was  slightly  less. 
Linseed  meal  on  the  average  proved 
slightly  superior  to  cottonseed  meal 
or  cake.  During  the  past  season,  due 
to  prevailing  comparative  prices  of 
protein  concentrates  and  grain,  their 
use  as  suggested  was  especially 
profitable  and  advantageous.  With 
corn  quoted  at  $36  and  alfalfa  hay 
at  $15  per  ton  the  average  supple¬ 
mental  replacement  monetary  feed 
value  of  these  feeds  used  as  men¬ 
tioned  would  be  about  $51  per  ton. 
During  the  past  lamb  season  the 
actual  price  of  cottonseed  and  lin¬ 
seed  meal  averaged  between  $30  and 
$40  per  ton. 


Lame  Cow 

I  have  a  yellow  Jersey  cow  11 
years  old.  In  the  last  two  months 
she  has  become  stiff  in  the  hind 
quarters  and  can  scarcely  get  around 
at  all.  She  eats  well  and  has  been 
fed  on  24  per  cent  dairy  rations 
with  corn  fodder  and  hay  during 
Winter.  She  gives  about  two  gallons 
of  milk  daily  and  should  freshen 
about  the  last  of  October.  She  has 
run  in  pasture  field  all  Winter  but 
has  a  building  to  go  into  whenever 
she  wanted  to.  a.  w. 

West  Virginia 

It  would  be  best  to  have  a  compe- 
tient  veterinarian  examine  the  cow 
in  question,  and  follow  prescribed 
treatment.  A  number  of  things  might 
cause  the  condition  referred  to 
making  it  impossible  to  diagnose  it 
properly  from  a  distance.  Good 
pasture  with  constant  access  to  a 
mineral  mixture  for  her  as  well  as 
all  other  livestock  might  be  of  bene¬ 
fit  in  time.  If  the  condition  is  caused 
by  a  mineral  deficiency  it  will  take 
some  little  time  to  correct,  giving 
her  access  to  minerals  at  all  times, 
so  she  can  consume  them  as  needed. 
A  mineral  mixture  which  has  proven 
beneficial  in  such  cases  consists  of 
equal  parts  iodized  stock  salt, 
ground  limestone  and  steamed  bone- 
meal.  r.  w.  D. 


Small  Litter 

This  Spring  I  purchased  two  bred 
gilts.  Both  have  farrowed,  one  hav¬ 
ing  11  pigs,  the  other  having  one.  I 
paid  $50  each  for  the  gilts,  and  they 
are  registered  stock.  Do  you  think 
I  should  retain  as  a  brood  sow  the 
gilt  that  farrowed  one  pig  or  is  this 
not  an  uncommon  practice  for  a 
gilt  to  farrow  one  pig?  The  gilt  seems 
to  have  a  good  appearance,  no  signs 
of  illness,  large  and  well  built  but 
not  fat.  The  age  of  this  gilt  is  14 
months,  22  days  to  date  of  farrow. 
Is  there  any  adjustment  I  could  ask 
of  the  seller?  If  so  what? 

Virginia  w.  s.  B. 

It  would  be  advisable  to  breed 
the  gilt  and  see  how  she  does  on 
her  next  litter.  If  she  farrows  a 
small  number  again  it  would  prob¬ 
ably  be  better  to  fatten  her  and  sell 
her  to  the  butcher.  The  matter  of 
adjustment  would  be  entirely  up  to 
the  seller,  if  she  proves  no  good  on 
her  second  litter  the  seller  might 
make  you  some  adjustment,  al¬ 
though  there  would  be  no  legal  re¬ 
quirement  to  do  so.  R.  w.  D. 


Calf  Scours;  Orphan  Pigs 

I  am  sending  a  calf  scours  re¬ 
ceipt,  which  we  have  found  very 
effective.  It  is  so  very  simple  that 
anyone  can  get  it  ready  at  a  minute’s 
notice:  !4  teaspoon  ground  cloves, 
V\  teaspoon  ground  ginger.  Put  in 
cup  pour  half  full  of  boiling  water, 
let  stand  a  minute.  One  tablespoon 
unsalted  lard  (melted),  one  table¬ 
spoon  soda.  Put  both  of  these  to¬ 
gether,  mix  well  and  give  at  one 
dose. 

In  answer  to  I.  C.  L.’s  request 
about  feeding  cows’  milk  for  little 
pigs,  several  times  I  have  had  to 
bring  up  orphan  pigs,  and  always 
I  soured  the  milk  before  feeding 
them.  Feed  them  at  frequent  inter¬ 
vals  with  the  sour  milk  and  after 
a  few  days,  I  even  let  the  milk 
clabber.  I  have  never  lost  one  yet. 

Pennsylvania  l.  c.  b. 


Boarding  Ponies 

What  would  be  a  fair  price  to 
charge  for  boarding  five  Shetland 
ponies  for  four  months  in  Winter? 
They  have  had  good  hay,  a  warm 
barn  and  one  has  had  some  feed. 

New  York  l.  g.  d. 

Based  on  feed  costs  during  the 
past  Winter  it  would  seem  that  a 
charge  of  between  $40  and  $50  would 
be  reasonable  for  the  ponies  and 
time  involved.  r.  w.  d. 


GOATS 


DAIRY  GOAT  JOURNAL.  Dept.  167,  FAIRBURY, 
NEBRASKA.  Monthly  magazine  crammed  with  help¬ 
ful  information.  3  years  $1.00.  Introductory:  3  copies  10c. 

PUREBRED  NUBIANS — Registered;  best  bloodlines. 
Milking  does;  duelings.  Natural  hornless  young  bucks 
Well  raised.  E.  Buch,  Breeder,  R.  0.  c'alifon,  N.  J. 

FIVE  u°^TmU. i’s  freshened  in  March-April  $150  the  lot. 

I1YE.  HOUPERT,  CLINTON,  CONNECTICUT 


Purebred  Reg.  Toggenburgs,  reasonable.  Fall  freshen 
Nubians,  tested.  Hinelander  Goat  Dairy,  Allendale,  Y 

MILK  GOATS  Toeeenberg  and  Saanens.  sold  on 

Ln  J  proval.  Pony  Farm.  Himrod.  N. 

Ni  .PAL?  k  GOATS  out  of  prize  stock.  Herl 
bericke,  1168  Richmond  Ave.,  Port  Richmond,  S.  I.  N. 


HAS  THEM  ALL 

Short-tube  milkers,  pail  type 
or  portable— whatever  kind 
you  prefer.  They're  all 
UNIVERSALS— the  finest  ma¬ 
chines  this  famous  company 
has  built  in  all  its  25  years  of 
experience.They  milkfaster — 
cleaner— saferthen  ever,  with, 
only  10  inches  of  vacuum. 
See  your  Universal  dealer 
before  you  buy  any  milker. 

THE 

UNIVERSAL  MILKING 
MACHINE  COMPANY, 

DEPT.  RN 
SYRACUSE.  N.  Y. 


m 


A  thorough  treatment  for 
stubborn  conditions-Cow  Pox, 
Hoof  Rot,  Hoof  Lameness, 
Thrush,  Bruises,  Calk  Wounds. 
♦Antiseptic*  Per  bottle  $1 .00. 

At  dealers  or  by  mail  postpaid.  ■ 

H.  W.  Naylor  Co  .,  Morris,  N.Y. 


GUERNSEYS 

GUERNSEY  SALE 

SATURDAY,  JULY  26,  AT  10:30  A.  M. 
Fair  Grounds,  Cobleskill,  N.  Y. 

35  miles  West  of  Albany  on  Route  7. 
Dispersal  sale  of  75  grade  Guernseys  for  C.  H.  Proper 
Estate.  50  cows  milking,  others  due;  heifers.  T.  B. 
Accredited.  State  tested  Bang's  negative. 

Dunn  &  Harwood,  Sales  Managers, 

Schoharie,  New  York  and  Cordaville,  Massachusetts. 

Tarbell  Farms  Guernseys 

360  HEAD — Accredited.  Negative.  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World's  Champion  Jr. 
4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  Y. 

FOR  SALE:  REG.  GUERNSEYS 

females,  ages  from  1  year  to  6  years  old.  Also  a 
few  Reg.  Bull  calves  for  sale  from  600  lb.  Dams. 
Herd  fully  aecr.  and  Blood  Tested.  Prices  Reasonable. 

LAKE  DELAWARE  FARMS,  Delhi,  New  York 

•  FOR  SALE  —  GUERNSEYS* 

Wo  have  many  fine  bull  calves  that  should  be  raised. 
Write  for  our  calf  plan.  IDEAL  GUERNSEY 

FARMS.  AUGUSTA.  SUSSEX  CO..  NEW  JERSEY 

HOLSTEINS 

120  REGISTERED  HOLSTEIN 

CATTLE  AT  AUCTION 

EARLVILLE.  MADISON  COUNTY,  N.  Y. 
WEDNESDAY,  JULY  16,  1941.  10  A.  M.  D.  S.  T. 

Healthy  ort  all  tests.  Fresh  cows,  close  springers.  40 
cows  and  heifers  due  in  early  fall.  15  bulls  of  all  ages. 
25  young  heifer  calves. 

Send  For  Catalog. 

R.  AUSTIN  BACKUS,  Sales  Manager, 
Mexico,  New  York 

AY  RSHIRES 

AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
With  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 
96  Center  Street.  Brandon,  Vermont 

SHORTHORNS 

INCREASE  YOUjR  INCOME 

With  World’s  Champion  Breed.  Milking  Shorthorns 
hold  official  world's  records  over  all  breeds  for  milk 
and  butterfat  production.  Produce  milk  economical¬ 

ly,  have  greater  salvage  value.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months  50c;  12  months 
$1.00.  Subscribe  or  write  for  free  facts.  MILKING 
SHORTHORN  SOCIETY,  Dept.  F-2,  CHICAGO.  ILL. 

|  .*.  ABERDEEN-ANGUS  j 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen -Angue  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen  -Angua  Breeders’  Aaaociation.  Col¬ 
lege  Park,  Md. .  or  Eastern  Aberdeen- Angus  Breeder** 
Association.  Ithaca.  New  York. 

MINKS 

MINKS 

High  Grade  Extra  Quality  prolific  strain.  Your  order 
now  will  give  you  the  finest  selection  of  2000  mink  to 
pick  from.  Write  or  call  and  inspect  our  ranch. 

TACONIC  HILLS  MINK  RANCH,  Steve  White.,  Mgr. 
Putnam  Valley.  Peekskill,  New  York 

|  RABBITS 

•  •  IV/\ODl  AO  •  • 

RAISE  RABBITS 


A  Profitable  Industry.  Our  Association  Book  of  64 
pages  gives  all  details— 10c.  A.  WEYGANDT.  Sect’y 
American  Rabbit  and  Cavy  Breeders  Association. 
Dept.  G-7,  Chicago,  Illinois 


j  HORSES  and  PONIES  | 

REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 

AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 

DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 

BELGIAN  HORSES 

Pure  breds  and  a  few  grades.  Pure  bred  stallion 
on  service  trailer  service.  These  horses  born  and 
raised  right  on  this  farm.  Broke  and  acclimated. 

SAMUEL  PULASKI,  WEST  TAGHKANIC,  N.  Y. 
Second  Farm  East  of  Grange  Hall,  on  Route  82,  Near 
Lake  Taghkanic  State  Park.  10  miles  S.  E.  of  Hudson. 


Disposing  of  Our  Small  Herd  of 

Purebred  Registered  Percheron  Horses 

One  7  yr.  old  mare  wt.  2,000;  6  yr.  old  mare  wt. 
1,600;  4  yr.  old  mare  wt.  1,700,  your  choice  $  1 50— 
each.  One  3  yr.  old  stallion,  $125;  aged  mare,  $50. 
Sillon  and  Laet  breeding. 

YALE  FARM,  R.F.D.  No.  I,  ROMULUS,  N.  Y. 


DELulHii  31ilLLlW!t  bred  four  years  old. 
Weight  2000  lbs.  Bred  in  Belgium.  Imported  in  dam. 
A  real  Belgian  and  ready  for  service. 

ASH  GROVE  FARMS,  SARATOGA  SPRINGS,  N.  Y. 


Morgan  &  Shetland  Ponies 

Young  stock  for  sale:  also  broken  ponies  suitable  for 

children.  TORREYA  FARM,  Mi 


SWINE 


SPRING  PIGS  FOR  SALE 

Thrifty.  rugged  stock  of  exceptional  quality. 
Berkshire  and  Chester  crossed  or )  6  weeks  old  $4.75 

Yorkshire  and  Chester  crossed  >  7-8  weeks  old  $5.00 
Chester  Whites  $5.25  each.  All  orders  carefully  filled. 
Will  ship  2  or  more  C.  0.  D. 

A.  M.  LUX  FARM,  206  Washington  Street, 

Woburn,  Massachusetts 


DEPENDABLE  PIGS  All  Breeds) 

2-3-4  months  at  $5.50-$6.00-$6.50-$7.00-$7.50  each. 

Every  pig  vaccinated  to  protect  your  investment. 
Selected  boars  all  ages. 

Several  pure  red  Duroc  boars  weighing  175  lbs. 

The  future  for  hog  prices  looks  very  rosy.  Buy 
where  you  get  a  guarantee  to  satisfy  or  return 
at  our  expense.  Breeders  for  half  a  century 

CHAS.  GILES,  BEDFORD,  MASSACHUSETTS 


llbrook,  N.  Y 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  wks.  old  $5.00  each.  Good  7-8  wks.  old  $5s50 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  Ail  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  COD 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 

Purebred  CHESTER  WHITES 

Eight  weeks  old  pigs,  heavy  bone  type.  Choice,  selected 
stock,  popular  breeding.  Boars,  sows,  unrelated  pairs. 
$10.00  each.  Application  for  registration  furnished 

AYRLAWN  FARMS,  BETHESDA,  MARYLAND 


For  Sale  — SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  O.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN,  MASS. 

FOR  SALE  —  A  few  nice  young  pigs,  6-8 
weeks  old  @  $5.00  each.  Ship  C.  O.  D. 

DAILEY  STOCK  FARM 

LEXINGTON,  MASS.  TELEPHONE  1085 


Pnrrhrpd  Rprk«llirA«  JIa!e  or  female,  3  months  old, 
rurcurea  Dentsnires  tteli  gr0wn.  breeding  stock! 

*or  cholera  and  hemorragic  septicemia. 

REG.  CHESTER  WHITES  Quality  breeding 

MAPLE  HEDGE  FARMS.  Kelton,  Chester  Cof/  pennl! 

REG  DTIROrS  Eal!  GBts  30(1  Spring  Pigs.  Russell  F. 
IUAj.  UUItULO  Partington.  Scigio  Center.  New  York 

~  DOGS  7  I 


COLLIF^  Sable;  excellent  breeding;  ail 
v  w  ^  ^  ages,  SI  5. OO  up.  COL’LOVEI* 

KENNELS,  1808  East  Erie  Blvd.,  Syracuse,  New  York 

MJREBRED  COCKF.i:  PI  PS  AND  DOGS. 
-  Is  on-  Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

ST  RFRNARDS  A11  breeds-  details  free!!  Book: 

JI.  DLftllrtlADiJ  104  photos,  descriptions,  recognized 

breeds,  25c.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 

AIREDALE  PUPS  MALES  $15.  FEMALES  $10. 

CHARLOTTE  A.  SNELL.  MEDINA,  NEW  YORK 

Ped.  Smooth  Fox  Terrier  Pups  SKlT„rlaaZyrl"m 

Grpat  DailP  Piing  Bes-  $35.  up.  Time  payments. 

UlCdl  DdllC  rups  FARM  HOLM,  New  Paltz,  N.  Y. 

from  Heel  Drivers 
Arthur  Gilson,  I.isbou*  N.Y 


Shepherd  Pups 


C0IIIFS  Sable  beauties,  pedigreed.  $8.00  and  up. 

LULUBJ  HILLCREST  FARM,  ALTMAR.  N.  Y. 

Rao  fniiipg—  Rpaolec  a11  ases  any  color.  Woodland 
IVCg.  Lullies  Deagies  Farms,  Hastings,  New  York 

SHEPHERD-COLLIE  PUPS,  with  herding  instinct, 
make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt. 


f  ftl  I  IFSi  Sables  also  whites.  Registered.  Priced  right. 

LULLIC.J  TWEEDON  KENNELS.  Phoenix.  New  York 

SPFFDY  foxhound  Pups  at  farmers  prices  $4.00 
1  each.  N.  S.  Schantz,  Emmaus,  Penna. 


SHEEP 


ID 


HAMPSHIRE  RAMS  Beautiful  pure  bred  regis- 

"r  .  IVrtfT10  tered  ram  lambs,  well  grown 

$15.00;  two  yearling  rams.  First  Prize  and  fimni 

sStr. 

•  SHROPSHIRE  RAMS  • 

Registered  yearlings  and  two  year  olds  of  good  quality 
for  sale  at  reasonable  prices.  GEORGE  C.  SPRAGUE, 
Dutch  Hill  Farm,  Dan  by  Four  Corners,  Vermont. 

R.  E.  FOSTER,  ROBERTS,  IDAHO 

can  furnish  farmers  with  breeding  ewes  direct  from  the  range 
either  black  or  white  faces.  For  particulars  write  him. 


For  Sale  50  registered  Shropshire  yearling  and  tw 
year  old  rams  with  size  and  quality  guaranteed  t 
satisfy.  VAN  VLEET  BROS.  LOOI,  NEW  YORI 


REGISTERED  Cheviot  Sheep  at  reasonable  prices 

EDWARD  F.  ROCHESTER,  ARLINGTON.  VT. 


420 


The  RURAL  NEW-YORKER 


July  12,  1941 


Defend  Your  Egg  Profits  With 

The  GIZZARD  CAPSULE 

•  Start  your  fight  against  "profit- 
robbing”  worms  during  the  grow¬ 
ing  period.  Give  your  young  stock 
Gizzard  Capsules  NOW  and  watch 
results.  The  Gizzard  Capsule  is 
effective,  safe  and  easy  to  use. 
Tough  on  all  three  kinds  of 
worms-; — Large  Round,  Large  Tape 
and  Pin  Worms — but  easy  on 
birds!  No  bad  after-effects  or  loss 
of  production.  Costs  about  lc  or 
less  per  bird.  Over  150  million 
used.  At  your  Lee  Dealer  or  post¬ 
paid  from 


GEO.  H.  LEE  CO.,  Omaha,  Nebr. 

Manufacturers  of  Germozone,  Acidox,  Lee- 
mulsion  and  other  Lee  Poultry  Remedies 


If  you  want  quick  broiler  prof¬ 
its,  investigate  Hubbard's 
Cross  Bred  New  Hampshire 
Rocks.  Controlled  breeding 
makes  these  big-bodied  chicks 
live,  feather  early,  grow  rapidly 
and  develop  into  heavy-meated 
solid  broilers.  Low  summer  , 
prices.  Fast  growing  New 
Hampshires  available  for 
broilers  and  egg  production, 
sexed  chicks. 

Hubbard  Farms 

Box  12  WALPOLE.  N.H. 


HUBBARD'S  CROSS  BRED 


NEW  HAMPSHIRE  ROCKS 


1 

dMMumh 

Leghorns-Keds-Kocks-Wyandottes 

New  Ham  pslii  res-  Hal leross (CrmkrrJ)  Chicks 

[if? 

m 

1M 

“"WELL  BRED /'""’WELL  BREEDERS” 

We  have  the  facts — 

and  we  have  the  evidence  why  HALL’S 
CHICKS  should  make  more  MONEY 
for  you.' There  isn’t  room  here  to  tell 
the  story  but  you’ll  find  it  set  forth 
clearly  in  our  attractive  24  page  cata¬ 
log.  It’s  yours  for  the  asking. 
SEND  FOR  YOUR  FREE  COPY. 

Hall  Bros.  Hatchery, Inc.  w,ml?B0iord?conn. 


BRENTWOOD 


NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  duali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood's 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15.000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R,  -  EXETER,  NEW  HAMPSHIRE 


1  Christies  NEW  HAMPSHIRES 

'  spizzerinktum 


SPIZZERINKTUM  CHICKS 
Thrive  Thru  Summer’s  Heat 

Just  what  you  need  for  a  successful 
summer  brood.  Hatches  every  week, 
S5from  eggs  laid  by  40,000  State  Pul- 
jirum  Tested  Breeders  <No  Beactors). 

Straight  New  Hampshire.  Straight  Barred 
Rock  and  Chris-Cross  (Barred  Hybrid) 

_ _  _  Matings.  Write  for  informative  Catalog 

and  Prices.  Andrew  Christie,  Box  60,  Kingston,  N.  H. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS,  NEW  YORK 


REDUCED/^  PRICES 

SWENE  CHICKS 

SEXED,  DAY-OLD  OR  STARTED 

,  St  PULLETS 


|  ELMER  H.  WENE  J 

Uo  NEW  jersey 
.  O.  APPROVED 

6  Million  Wene  Chicks 
Sold  in  1940 

24-HOUR  SERVICE 

on  many  popular  kinds. 

1,800,000  EGG  HATCH¬ 
ING  CAPACITY 

Hatches  Every  Week 
Year  Around 


Sold  on  CREDIT, 
If  Desired 

East’s  Largest  Chick  Pro¬ 
ducer.  All  popular  pure  or 
crossbreeds.  Bloodtested. 
Write  for  FREE  CATA¬ 
LOG  AND  BARGAIN 
SUMMER  PRICES. 

DEPT.  2815-6, 


WENE  CHICK  FARMS  VINELAND,  n!  J. 


WHITSrtOCK 

hioh 


1  BABY 

IjO^W 

li 


PER 

fOO 


EGGS  FOR  per 

HATCHING.../ V.  IOO 

All  Eggs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL- 
MAN’S  BOCKS  famous  for  Rapid  Growth,  Early 
Maturity,  Profitable  Egg  Yield.'  Ideal  combination 
bird  for  broilers,  roasters  or  market  eggs.  Send  for 
PBEE  circular. 

1  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 


JOSEPH 


TOLMAN 


DEPT. F 


ROCKLAND 

MASS. 


HOT  WEATHER  CAN’T 
STOP  WARREN  CONTEST  LEADERS 

Our  Contest  birds  are  entering  the  final  lap  of 
the  Contest  with  Shining  records.  Here’s  the 
line-up  as  of  June  1st. 

High  Pen,  All  Breeds,  at  Five  Contests 
II  Pens  placing  1st.  2nd  and  3rd  in  the  R.  I. 
Red  Class 

High  Red  Pen  also  Hen  at  6  Contests 
CHICKS  FOR  SUMMER  BROODS 
U.  S.-  Massachusetts  Pullorum  Clean 
Straight  R.  I.  REDS  &  ROCK-RED  Cross 

Same  blood  and  breeding  (in  the  Bed  line)  that 
carries  our  Contest  birds  to  highest  honors  and 
won  State  chick  contract  for  supplying 
Mass.  Institutions  for  10th  consecutive 
year.  Write  for  Mid-Summer  Prices. 

J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


'Bonded  Against  B.W.D/ 


profit-bred  from  proven  strains 

NEW  HAMPSHIRES,  LEGHORNS.  R.  I.  REDS 
BARRED  and  WHITE  ROCKS,  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livability  guar.to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  ace.  guar. 
PULLETS  5000  six  weeks  old  also  fall 
For  Sale  Now  !  to  ready-to-lay  CHICKS 
Write  for  Cataleg  A  Price*.  Hatches  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fingar.  Owner  A  Manager. 

BOX  H,  HUDSON,  NEW  YORK 


ELLERV1LLE  CHICKS 

SPECIAL  QUALITY  — All  breeders  care¬ 
fully  culled  &  blood-tested.  Order  direct 
from  ad.  or  write  for  our  new  catalog.  Sat¬ 
isfaction  &  safe  arrival  guaranteed.  Will 
ship  C.  O.  D.  if  desired.  100  500  1001) 

_  _ Targe  Type  S.C.W.  Leg.$6.50  $32.50  $65 

White  &  Barred  Plymouth  Bocks....  6.50  32.50  65 

New  Hampshire  Beds .  7.00  35.00  70 

Quality  Heavy  Mixed .  6.00  30.00  60 

Large  type  Sex  Leg.  Pits.  (95%  guar. )  1 1.00  55.00  110 
Leg.  Cockerels  $4.00.  32  Years  Hatching  experience. 

W.  A.  LAUVER.  Prop.,  Box  R,  McAlisterville,  Pa. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng  Wh.  Leg. $12.00  $3.00  $6.00 
Bar.  &  Wh.  Bocks..  8.50  7.00  7.00 
B.I.  Beds,  Bd-ltk.  Cr.  8.50  7.00  7.00 
New  Hampshire  Beds  9.50  7.00  8.00 

Heavy  Mixed .  8.00  6.50  6.50 

Pullets  Guaranteed  95%  Accurate. 
L.  Mix  $5.50.  Cash  or  C.  O.  1>.  Write  the  Old 
Beliable  Plant  for  FREE  CATALOG  giving  full 
details  of  our  Flocks.  Breeders  Bloodtested. 

T.  J.  EHRENZELLER.  Box  R.  McAlisterville.  Pa. 


ULSH  FARMS  CHICKS 

All  Breeders  carefully  culled  and  Bloodtested.  Order 
direct.  Satisfaction  and  safe  arrival  Guar.  Cat.  Free. 

Shipments  Mon.  &  Thurs. — Unsexed  Pullets,  Cockerels. 


Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns . $7.00  $12.50  $3.00 

Bl.  or  Buff.  Leg..  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Bocks .  7.50  9.50  7.00 


Wh.  Wyand.,  B.  I.  Beds.  Bed-Bocks  7.50  9.50  7.00 

New  Hampshires.  Bock-Bed  Cross..  7.50  10.50  7.00 

Sexing  guaranteed  95%  correct.  Our  20th  year. 
ULSH  POULTRY  FARM.  Box  R.  Port  Trevorton.  Pa. 


COLONIAL  IS  FIRST 

in  total  number  chick*  sold  because  Colonial  prices,  quality 
and  service  are  right!  Why  pay  more?  All  leading  breeds,  also 
sexed.  Hatches  year  around  except  August.  U.  S.  Approved. 
Big  Catalog  free. 

COLONIAL  POULTRY  FARMS,  MARION,  OHIO 


BPumcmHEH’s  mm 


Immediate  shipment  Postpaid  Cash  or  C.O.D.  Barred 
and  White  Bocks,  New  Hampshires  $7.00  per  100; 
Heavy  Mixed  $6.00-100.  Ail  breeders  Blood-Tested, 

CIRCULAR  FREE.  100%  live  arrival. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


WOLF 'FARMERS’  FRIEND  C HICKS 


Now  you  can  get  WOLF 
They’re  from  A.  P.  A. 
large  egg  production. 

Order  with  confidence  from 
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'“Farmers’  Friend”  Chicks  at  new  low  prices. 
Begistered  Flocks.  Bloodtested  and  bred  for 

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balance  C.O.D.  plus  postage  and  C.O.D.  fee. 


“A" 

Mating 

S.  C.  White  Leghorns . $5.90 

Leghorn  Pullets . 11.80 

Leghorn  Cockerels .  1.90 

W.  and  Barred  Bocks.  B.I  Beds,  and  W.  Wyandottes  6.40 
W.  and  Bl.  Minorcas,  Buff  Orpingtons,  W.  Australorp  6.40 

White  and  Black  Giants .  7.40 

Assorted  Heavies .  5.90 

Odds  -  ends....; . 5.40 

Above  prices  are  for  100  Chicks.  For  less  than  100  add 


50c 


“AA" 

Mating 

$6.90 

13.80 

2.75 

7.40 

7.40 

8.40 

6.40 
5.95 

to  the 


“AAA” 

Mating 

$7.75 

15.50 

3.75 

8.40 

8.40 

9.40 


price. 

^VVOLF  FARMERS’  FRIEND  HATCHERY,  BOX  5,  GIBSONBURG,  OHIO 


Cannibalism  in  Growing  and 
Laying  Flocks 

If  you  are  successful  in  con¬ 
trolling  cannibalism  in  young  chicks 
up  to  the  time  they  go  on  range, 
you  will  have  eliminated  the  start¬ 
ing  point  of  many  such  outbreaks 
later.  Chicks  that  once  have  started 
picking  never  seem  to  forget  the 
taste  of  blood  or  nice  juicy  pin 
feathers.  Where  it  is  possible  to  run 
the  chicks  directly  on  the  ground 
from  the  brooder  houses  at  an  early 
age,  it  is  easy  to  prevent  the  picking 
habit  from  starting. 

Transferring  Pullets  to  Range 

In  this  transition  period  from 
brooder  house  to  range  house,  pick¬ 
ing  may  occur  from  many  sources. 
(1)  Pullets  kept  too  long  in  the 
crates  in  transferring.  (2)  Crowding 
the  crates.  (3)  Setting  crates  full 
of  pullets  in  bright  sun.  (4)  Keeping 
pullets  restricted  to  broder  houses 
or  range  shelters  without  food  and 
water.  (5)  Failure  to  let  birds  out 
early  enough  in  the  morning. 

Plan  to  let  the  pullets  out  at  day¬ 
break  (not  your  breakfast  time). 
Failure  to  do  this  may  result  in  tail 
picking  and  cannibalism  from  just 
one  morning’s  slip-up.  Have  someone 
on  the  job,  or  use  an  automatic  chick 
door  opener  that  will  release  the 
door  as  the  first  chicken  gets  to 
the  door  so  that  the  pullets  can  get 
out  early. 

You  may  be  fortunate  enough  to 
live  where  you  have  no  trouble 
from  foxes.  If  you  let  the  pullets 
out  early  with  foxes  around  it  may 
be  necessary  to  protect  your  .range 
from  early  morning  visits  from  foxes. 
Sometimes  foxes  or  dogs  killing  a 
group  of  pullets  on  the  range  may 
start  cannibalism  by  leaving  car¬ 
casses  around  the  range  for  the 
other  pullets  to  practice  on.  If 
pullets  have  started  to  tail-pick  be¬ 
fore  they  are  placed  on  the  range, 
overcrowding  the  area  may  well 
result  in  many  of  these  birds  never 
growing  a  full  tail.  These  birds  when 
housed  may  easily  be  the  focal  point 
of  picking  trouble  in  the  laying 
house.  Select  only  full-tailed,  com¬ 
pletely  feathered  birds  for  housing. 
Handle  these  birds  carefully  to  see 
that  none  of  them  is  injured  when 
placed  in  the  laying  house. 

Precautions  at  Housing  Time 

Pullets  should  be  trained  on  range 
to  use  a  nest  similar  to  the  nest  they 
will  use  in  the  laying  house.  Nests 
should  be  easily  accessible  so  that 
when  the  pullets  have  the  urge  to 
lay,  they  can  easily  and  quickly 
find  the  nest.  Many  epidemics  of 
“pickouts”  are  started  by  having 
nests  that  are  unfamiliar  to  the  birds, 
and  hard  to  get  at.  While  the  pullet 
is  looking  for  a  proper  place  to  lay, 
she  walks  about  the  pen,  and  if 
the  egg  starts  through  the  vent  it 
attracts  the  attention  of  the  other 
birds  —  they  give  chase  —  result  a 
“pickout.”  Thus  an  epidemic  of 
pickouts  is  started.  Give  the  pullets 
extra  attention  for  the  first  week 
they  are  housed.  Make  frequent 
trips  through  the  pens  to  see  that 
all  is  well  and  trouble  from  pickouts 
can  be  avoided. 

Prolapse  and  Pickouts 

It  is  only  natural  that  a  certain 
number  of  the  weaker  birds  may 
have  prolapse.  In  this  case  the 
tissues  of  the  vagina  and  cloaca  pro¬ 
trude  from  the  vent  (which  always 
occurs  when  an  egg  is  laid),  and 
weakness  of  muscles  prevent  these 
tissues  from  returning  to  their  nor¬ 
mal  position  out  of  sight.  These 
tissues  are  red  and  full  of  blood  and 
furnish  ideal  meat  for  the  other 
pullets  in  the  pen.  If  this  bird  with 
a  prolapse  is  discovered  in  time  she 
can  be  salvaged  for  meat;  otherwise 
you  will  find  a  dead  hen  with  the 
oviduct  and  intestine  picked  out. 
Occasional  pickouts  are  inevitable; 
however  if  many  occur  you  had 
better  conduct  a  careful  survey  of 
possible  causes. 

Prolapse,  “blowouts”  or  eversion 
of  the  oviduct  may  be  due  to  a 
variety  of  causes.  ( 1 )  Inherent  weak¬ 
nesses  in  the  individual  bird.  (2) 
Forcing  for  heavy  production.  (3) 
Inflamation  of  the  oviduct.  (4)  Birds 
too  fat  or  too  heavy.  (5)  Birds  lay¬ 
ing  abnormally  large  eggs.  (6)  Ration 
too  constipating.  (7)  Small  birds 
laying  too  large  an  egg  for  their 
body  size. 

Rare  Cases 

Once  in  a  while  birds  seem  to 
go  berserk.  A  recent  outbreak  of 
j  cannibalism  was  reported  where  the 


birds  picked  the  lower  eye  lid  only. 
Many  occur  where  the  birds  pick 
holes  through  the  back,  or  at  the 
base  of  the  tail. 

Beak  Tipping 

Removal  of  the  tip  of  the  upper 
beak  is  called  “beak  tipping.”  This 
is  easily  accomplished  by  making 
a  cut  in  one  side  of  the  upper  beak 
about  3/16  to  4/16  inch  from  the 
tip.  Then  by  pulling  and  tearing, 
the  point  of  the  beak  is  removed 
down  to  the  quick.  This  renders  the 
birds  thus  treated  incapable  of 
pulling  feathers  or  picking  for  a 
period  of  from  two  to  three  weeks. 
The  lower  beak  is  not  touched.  Tear¬ 
ing  the  point  off  the  beak  prevents 
bleeding  and  removes  a  v-shaped 
section.  Practice  will  make  it  possi¬ 
ble  to  “tip”  from  200-250  birds  per 
hour. 

If  tipping  has  to  be  repeated  to 
control  picking  and  cannibalism,  the 
lower  mandible  (beak)  will  become 
much  longer  than  the  upper  mandi¬ 
ble  (beak)  and  some  birds  may  be 
able  to  pick  but  not  pull  feathers. 
Tipping  a  few  ringleaders  will  some¬ 
times  stop  an  outbreak  of  picking. 

Anti-Pick  Devices 

“Vent  shields”  were  the  first  de¬ 
vices  invented  to  stop  pickouts. 
These  are  made  of  metal  and  pinned 
into  the  tail-head  of  the  bird,  hang¬ 
ing  down  over  the  vent  and  abdomen. 
Rubber  shields  have  been  used  by 
many  in  a  similar  manner.  This  type 
of  shield,  of  course,  cannot  be  used 
on  breeding  birds. 

Beak  guards  of  various  types  are 
on  the  market.  These  devices  are  of 
a  variety  of  design  but  are  all  at¬ 
tached  to  the  beak  by  a  cotter  pin 
through  the  nostril  of  the  bird. 
These  certainly  serve  their  purpose 
and  will  eliminate  picking  if  properly 
applied.  The  wonder  is,  that  more 
people  do  not  take  advantage  of 
their  use  to  stop  losses  in  the  laying 
houses.  If  possible,  apply  these 
“anti-pick”  devices  at  housing  time 
so  that  the  pullets  can  get  used  to 
them.  If  they  are  applied  after  the 
birds  are  in  heavy  production  it  may 
for  a  week  or  two  reduce  feed  con¬ 
sumption. 

“Goggles”  are  also  on  the  market 
provided  with  various  colors.  These 
devices  are  also  attached  to  the 
beak.  “Bits”  have  been  used  success¬ 
fully  on  turkeys  to  prevent  picking. 
These  fit  through  the  nostrils  and 
are  bent  crosswise  between  the 
upper  and  lower  mandibles.  Their 
use  on  hens  has  not  come  to  my 
attention  as  yet. 

Control  of  Picking 

Many  things  have  been  tried  out 
in  an  effort  to  prevent  or  control 
.picking  and  cannibalism.  A  few  are 
suggested  here;  you  may  know  of 
many  others. 

1.  House  only  full  feathered  birds. 

2.  House  early  before  pullets  start 
to  lay. 

3.  Remove  injured  birds  imme¬ 
diately. 

4.  Do  not  crowd  the  pens — thin 
out  birds. 

5.  Do  not  mix  birds  after  they 
have  been  separated. 

6.  Remove  fighters  and  pickers. 

7.  Do  not  keep  birds  in  crates  too 
long  at  any  time — it  may  start  pick¬ 
ing. 

8.  Feed  more  often  both  mash  and 
grain,  giving  smaller  amounts  at 
each  feeding. 

9.  Keep  the  birds  active  and 
busy. 

10.  Use  rear  entrance  nests  or 
darken  nests. 

11.  Put  in  an  extra  hopper  of 
meat  scraps. 

12.  Feed  a  mixture  of  condensed 
milk  and  meat  scraps,  half  and  half, 
for  a  few  days. 

13.  Provide  adequate  granite  grit. 

14.  Feed  small  amounts  of  green 
food  at  intervals. 

15.  Keep  birds  in  laxative  con¬ 
dition. 

16.  Feed  more  oats,  and  less  corn, 
wheat  and  barley. 

17.  Keep  houses  cool  in  hot 

weather. 

18.  Allow  more  hopper  space. 

19.  Feed  ordinary  salt  in  the 

drinking  water. 

20.  Feed  epsom  salts  in  the 

drinking  water, 

21.  Feed  bulky  rather  than  fine 
concentrated  feed. 

22.  Darken  nests,  and  house  if 
necessary. 

23.  Use  anti-pick  devices  if  neces¬ 
sary. 

24.  “Tip”  the  beaks  if  necessary. 

25.  Smear  pine  tar,  or  an  anti¬ 
pick  salve  on  injured  parts. 

T.  B.  Charles 


lb*  RURAL.  NEW-YORKER 


*  421 


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in  oil.  With  special  mo¬ 
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you  can  make  hay 
rain  or  shine. 


Write  for  bulletin. 
DELLINGER  MFG.  CO.,  731  N.  Prince  St., Lancaster,  Pa. 


BETTER  ENSILAGE — LESS  WORK 

with  Dellinger 
Hay  Chopper  -  Silo  Filler 


When  used  as  soon  as 
swelling  is  noticed, 

Absorbine  often  lets 
you  keep  horses  work¬ 
ing.  Absorbine,  a  time- 
tested  remedy,  brings 
fast  relief  to  the  injury.  It  speeds  the  blood  flow 
to  the  swelling  to  help  carry  off  the  congestion. 
Often  relieves  swelling  in  a  few  hours. 

Absorbine  is  not  a  “cure-all”  but  proven  help 
i  n  relieving  fresh  bog  spavin,  windgall,  collar 
gall  and  similar  congestive  troubles.  It  won’t 
blister  or  remove  hair.  Used  by  many  veterin- 
aries  for  over  40  years. 

$2.50  for  a  LONG-LASTING  BOTTLE  that 
will  prove  its  value  many  times!  At  all  drug¬ 
gists.  W.  F.  Young,  Inc.,  Springfield,  Mass. 


ABSORBINE 


and  keep  horse 
af  work 


I  North  Country  News 

Farmers  in  the  North  Country  ex¬ 
pect  a  bumper  crop  this  year.  Potato 
growers  are  debating  the  advisability 
of  planting  more  potatoes,  due  to 
the  present  war  conditions.  Rains 
have  been  favorable  and  there  was 
little  Winter  kill.  All  this  good  has 
been  offset,  however,  by  the  short¬ 
age  of  farm  labor.  Farmers  from 
all  around  this  area  are  reporting 
that  they  cannot  get  help  since  all 
men  are  either  drafted  or  working 
in  factories  where  the  wages  are 
much  more  than  a  farmer  could  pay. 
One  man  reports  that  he  is  milking 
20  cows  alone  and  know  of  others 
doing  the  same.  More  than  the  usual 
amount  of  farms  are  being  auctioned 
off  and  in  most  cases,  shortage  of 
labor  is  given  as  the  reason. 

Dr.  F.  B.  Morrison  was  the  speaker 
on  the  Annual  Dairy  Tour  of  St. 
Lawrence  County  which  attracted 
around  300  members  of  the  county 
Farm  Bureau  and  4-H  Club  last 
month.  Four  different  farms  were 
visited  and  questions  were  readily 
answered  by  Dr.  Morrison  and  the 
Farm  Bureau  staff  consisting  of 
Russell  Cary  and  Joseph  King.  The 
first  stop  was  in  Hammond  on  the 
Lake  Road  at  Charles  Bickelhaup’s 
farm.  The  feature  of  this  stop  was 
his  outstanding  Jersey  herd  which 
is  on  Dairy  Herd  Improvement  Asso¬ 
ciation  test  with  good  records.  Along 
the  Lake  Road  a  little  further  is 
Robert  Rutherford’s  farm  which  was 
the  next  stop.  His  D.H.I.A.  Holstein 
herd  along  with  between  700  and 
800  turkeys  were  ready  for  the  tour 
and  there  the  feature  was  the  dairy 
records  and  sales  of  cattle  and  also 
raising  the  young  cattle.  The  first 
afternoon  stop  was  at  Barton  Arm¬ 
strong’s  famous  Jersey  farm  on  the 
Canton,  N.  Y.  road  where  90  head 
of  Jerseys  with  better  than  400 
pound  butterfat,  D.H.I.A.  test  for  last 
year  attracted  the  visiting  dairymen. 
The  tour  also  saw  a  demonstration 
of  growing  Sudan  grass  for  Summer 
feed.  The  final  stop  of  the  tour  was 
at  the  Beniah  Morrison  and  Son 
farm  at  Rensselaer  Falls  where  the 
first  pick-up  baler  for  hay  in  the 
county  was  ready  for  their  inspec¬ 
tion,  along  with  a  flock  of  1,500  hens 
and  some  prize  winning  hogs.  The 
Morrisons  won  the  County  Hay 
King  title  for  two  years  in  a  row. 

New  York  .  e.  r. 


Growing  Alfalfa 

Do  we  fully  appreciate  the  won¬ 
derful  value  of  the  alfalfa  plant? 
The  apparent  scarcity  of  alfalfa 
fields  leads  to  this  inquiry.  One 
early  Spring  day  years  ago,  my 
Mother  was  busy  taking  inventory 
of  garden  seeds  in  stock,  when  I,  a 
small  boy,  asked  if  there  was  a  small 
packet  there  that  I  might  sow? 
Promptly  she  handed  me  a  small 
envelope  containing  seed  marked 
Lucene  clover  (alfalfa).  With  joy  1 
took  the  little  packet  and  ran 
promptly  to  a  field  where  father  was 
harrowing  in  oats.  I  got  permission 
to  sow  the  bit  of  seed  in  the  corner 
of  the  field,  then  I  was  instructed 
to  rake  it  in  with  a  little  brush 
from  the  nearby  wood.  The  seed 
patch  was  about  the  size  of  the 
square  peg-toothed  harrow  to  which 
the  team  was  hitched.  My  joy  was 
complete  when  in  Autumn  I  returned 
to  find  my  little  field  a  veritable  dis¬ 
play  of  purple  bloom.  While  this 
was  only  a  bit  of  childish  play,  it 
awoke  in  me  a  desire  to  plant  and 
initiated  in  me  an  interest  in  this 
wonderful  plant. 

Years  afterward,  I  determined  to 
try  out  a  small  bit  of  ground  in 
growing  alfalfa.  This  was  a  success 
and  thereby  I  had  inoculation  soil 
for  subsequent  sowings.  My  next 
venture  was  on  three  acres.  This 
was  carefully  plowed  late  in  July. 
Soil  was  hauled  from  the  mature 
field,  spread  carefully  and  harrowed 
into  the  surface  and  two  tons  of 
lime  and  200  pounds  of  acid  fertilizer. 
About  the  first  of  August  a  bushel 
of  seed  was  applied  by  the  grain  drill. 
The  first  cutting  was  in  September 
and  was  not  very  heavy.  The  most 
important  part  of  this  little  story  is 
that  without  reliming,  refertilizing, 
this  field  was  mowed  26  times  and 
through  the  wonderful  service  of  the 
roots  in  the  soil  and  the  stems  in 
the  air,  the  soil  of  the  field  was 
greatly  improved  as  was  fully 
demonstrated  when  the  field  was 
thrown  back  into  rotation  crops, 
corn,  oats  and  wheat.  d.  h.  w. 
Pennsylvania 


Jacob  Ritola  and  Winnie  of  Riverdale ,  34280 


John 


Ritola  and  A  lice  of  Lake  View,  38007 


Ritolas 
make  two 

1,000-lb. 

Butterfat 

Records 


IN  THEIR  first  attempt  at  R.  O.  P. 
testing,  Jacob  Ritola  &  Son, 
Larro  feeders  of  Thompson, 
Ohio,  had  two  purebred  Brown 
Swiss  cows  complete  records  of  over 
1,000  lbs.  of  butterfat.  Winnie  of 
Riverdale,  34280,  began  test  at  the 
age  of  9  years,  3  months,  27  days 
and  produced  22,019.9  lbs.  of  4.67 % 
milk  and  1,029.26  lbs.  butterfat  in 
365  days.  Alice  of  Lake  View,  3  8007, 
began  test  at  the  age  of  8  years  and 
15  days  and  produced  22,672.6  lbs. 
of  4.42%  milk  and  1,003  lbs.  but¬ 
terfat.  Each  cow  was  milked  three 
times  daily. 

Here's  what  John  Ritola  says 
after  8  years’  experience  with  Larro 
Dairy,  the  feed  on  which  these  fine 
records  were  made:  “We  formerly 
fed  various  mixtures  including  some 
we  made  up  ourselves,  but  we  find 
our  cows  do  better  on  Larro  than 
on  any  of  the  other  rations  we  used. 
Many  of  our  cows  are  high  produc¬ 
ers  and  necessarily  need  to  be  fed 
a  lot  of  grain.  With  Larro  we  find 
our  cows  can  safely  handle  large 
amounts  of  it  daily  and  not  go  off 
feed.  We  like  the  way  our  cows  have 


cleaned  after  freshening  and  the 
condition  of  their  udders  the  past 
several  years  speaks  very  well  for 
the  Larro  feeding  program.  Larro  is 
a  safe  feed  to  use  year  in  and  year 
out  to  high  producers  as  well  as 
dry  cows. 

“We  raise  our  calves  on  Larro 
Calf  Builder  Pellets  and  Larro 
Dairy  Feed.  They  grow  off  rapidly, 
evenly  at  less  cost  than  formerly 
when  we  used  a  lot  of  milk  in  rais¬ 
ing  our  calves.  We  also  have  less 
trouble  with  scours  than  when  we 
fed  the  calves  so  much  milk.” 

If  you  are  dissatisfied  with  the 
results  you  get  with  your  present 
feed,  write  today  for  a  free  copy  of 
the  Larro  Dairy  Book  and  full  in¬ 
formation  about  the  Larro  Feeding 
System.  We  want  you  to  have  ALL 
the  FACTS  about  the  feed  and  the 
method  that  thousands  of  dairy¬ 
men  are  using  daily  with  satisfac¬ 
tion  and  real  profit. 

LARROWE  MILLING  COMPANY 

(Trade  Name ) 

Division  of  General  Mills,  Inc. 

Dept.  G  Detroit,  Michigan 


ROSS 


METAL 

SILO 


...32nd  YEAR  OF  CONTIN¬ 
UOUS  MANUFACTURE  AND 
USE.  .  .  now  tighter,  stronger, 
easier  to  buy  and  maintain.  Per¬ 
fectly  preserves  corn  or  grass 
f"  silage  with  juices  intact.  No  freeze 
troubles.  Fire,  wind  and  weather^ 
proof.  Save  money  by  investigat¬ 
ing  now  before  the  prices  advance. 
Write  Today  for  Details.  ^ 

1U  Warder  St. 

IWvw  merit  ■  5nrin<rfi<»W  (Thin 


‘Springfield,  Ohio 


PREPARE !— with  NATCO 


Now  is  the  time  to  erect  the  famous 
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Designed  for  heavy  duty  service. 
Glazed  interior  resists  silage  juices 
and  acids.  Fade-proof  exterior  re¬ 
quires  no  paint.  Proof  against  all 
kinds  of  weather.  In  service  on  the 
finest  farms.  For  FREE  FOLDER 
and  present  low  direct  factory  prices 
write  CRAINE,  Inc. 

721  Taft  Street,  Norwich,  N.  Y. 


CRAINE TS*  SILOS 


Cash  in  on  high  prices  through  better  feeding.  Dependable 
SISALKRAFT  SILOS  give  you  the  silo  capacity  you  need 
—  quickly,  economically.  Build  them  anywhere,  any  size, 
12  to  200  tons. 

Over  200,000  Have  Been  Built.  Easily  built  of  wood  slat 
or  welded  wire  fence,  and  tough,  waterproof  TREATED 
SISALKRAFT.  Sold  by  lumber  dealers  everywhere. 

The  SISALKRAFT  Co.,  203-KWest  Wacker  Drive,  Chicago,  III, 


(Build  a  SISALKRAFT  SILO 


Have  All  The  Silage 
You  Want  This  Year- 
Produce  More  Milk,  More  Beef 


422 


July  12,  1941 


Iht  RURAL  NEW-YORKER 


The  Henyard 

=====  By  T.  B.  Charles  = 


Blood  Clots  in  Eggs 

Could  you  give  me  any  reason 
why  blood  should  be  on  the  yolks 
of  eggs  and  sometimes  the  whites? 
I  have  lost  two  customers  due  to 
this.  I  have  Rhode  Island  Reds  that 
were  laying  quite  heavily  all  Winter 
and  still  keep  it  up.  They  are  fed 
clean  grain,  oats,  corn  and  wheat 
with  mash  before  them  all  the  time. 
Occasionally  I  have  a  few  table 
scraps  but  not  often.  We  have  al¬ 
ways  had  R.  I.  Reds  but  I  never  have 
seen  them  bloody  like  they  are  this 
season.  Do  you  Jhink  candling  them 
will  help?  '  w.h.h. 

New  York 

Blood  clots  on  the  egg  yolk  are 
due  to  natural  causes.  The  egg  yolk 
develops  in  a  sac,  which  in  turn  is 
inside  another  sac.  The  outside  sac 
or  follicle  is  richly  supplied  with 
blood  vessels,  and  sometimes  as  the 
yolk  drops  from  the  follicle  a  clot 
of  blood  goes  along  with  it. 

Bloody  whites  are  caused  by  some 
blood  being  exuded  from  the  tissues 
of  the  oviduct  as  the  albumen  or  egg 
white  is  being  formed. 

Candling  should  be  followed  in 
handling  all  eggs  that  are  retailed. 
However,  if  you  explain  that  it  is 
something  that  can  easily  happen 
in  egg  formation,  and  offer  to  re¬ 
place  all  such  eggs,  your  customers 
may  be  willing  to  take  your  eggs 
without  their  being  candled. 

If  your  mash  does  not  contain 
cod-liver  oil,  or  a  Vitamin  D  carry¬ 
ing  material,  that  should  be  added 
and  will  help  to  reduce  blood  clots 
or  bloody  whites.  t.  b.  c. 


Intestinal  Parasites 

My  flock  of  chickens  has  round 
worms.  What  is  the  best  way  to  get 
rid  of  them  and  how  to  clean  up 
the  yard?  E.  G. 

Round  worms  are  transmitted  from 
one  bird  to  another  through  round 
worm  eggs  which  pass  out  of  the 
intestines  in  the  fecal  material. 
These  eggs  when  provided  with  a 
suitable  temperature  and  moisture 
embryonate  or  incubate  and  when 
picked  up  directly,  infect  other  birds. 

There  are  on  the  market  various 
worm  remedies  that  can  be  used 
with  varying  degrees  of  success.  Any 
worm  remedy  will  without  doubt 
knock  egg  production  to  a  low  level. 
Some  investigators  recommend  the 
use  of  1  c.c.  capsule  of  tetra- 
chlorethylene.  This  capsule  is  pushed 
down  the  esophagus  of  the  bird, 
giving  individual  treatment.  For 
flock  treatment  in  a  single  dose,  1 
teaspoon  of  oil  of  chenopodium 
thoroughly  mixed  with  a  damp  mash 
for  each  12  birds  is  recommended. 
After  treating  birds  for  worms  they 
should  be  confined  to  the  pen  so 
that  the  worms  and  eggs  that  are 
expelled  can  be  burned  with  the 
litter. 

Eliminate  all  wet  spots  in  the  pen 
or  yards,  and  especially  around 
waterers.  Cultivate  and  rotate  yards, 
so  that  the  number  of  infectious 
worm  eggs  may  be  reduced  to  a 
low  level.  Screen  droppings  away 
from  birds.  In  the  case  of  the  young 
stock,  rear  it  away  from  the  old 
stock  for  at  least  four  months,  after 
which  time  they  are  somewhat  more 
resistant  to  infection. 

Any  worm  treatment  is  severe  on 
the  birds.  Unless  you  are  losing 
birds  at  an  abnormal  rate,  it  may  be 
better  to  observe  strict  sanitation, 
and  lose  a  few  birds  than  to  com¬ 
pletely  upset  production  with  some 
treatment.  t.  b.  c. 


Hens  in  Noisy  Place 

We  have  an  opportunity  to  start 
a  hen  business,  but  the  location  is 
quite  near  the  railroad — with  the 
trains  whistling  there — and  of  course 
quite  a  shaking.  We  have  been  told 
that  this  is  not  conducive  to  good 
egg  production.  Is  this  so?  c.  m. 

It  would  be  preferable  to  have  a 
poultry  plant  located  where  it  is 
quiet  and  peaceful.  However,  at  the 
institution  where  I  am  employed,  we 
have  housing  facilities  for  2,000  hens, 
and  these  buildings  are  from  150  to 
500  feet  from  the  railroad  tracks.  I 
have  never  been  able  to  see  any  ad¬ 
verse  effects  either  on  young  chicks 
or  laying  hens.  If  I  could  choose,  I 
should  prefer  to  be  some  distance 
from  the  railroad,  nevertheless. 

T.  b,  c. 


Squab  Broilers 

Can  you  advise  me  as  to  the 
preparation  of  squab  chicken  for 
the  table?  c.  g. 

Pennsylvania 

Squab  chickens  or  broilers  should 
be  well  grown,  and  well  fleshed. 
When  they  are  killed  and  picked, 
special  care  should  be  taken  to  see 
that  they  are  completely  bled.  In 
picking  it  is  essential  that  abrasions 
or  injury  be  prevented,  in  so  far 
as  it  is  possible.  After  pinning,  if 
the  birds  have  not  been  waxed,  they 
should  be  singed  to  remove  all  hairs. 

Squab  broilers  are  usually  split, 
leaving  about  one-half  of  the  back¬ 
bone  on  each  half;  so  that  when  the 
portions  are  served  in  the  dining 
room,  each  guest  will  have  an  equal 
portion.  They  are  easily  halved  by 
sticking  the  point  of  the  poultry 
shears  into  the  abdomen  just  above 
the  vent.  A  cut  is  then  made  along 
one  side  of  the  backbone,  half  its 
length;  then  cut  across  the  backbone 
and  along  to  the  crop.  The  bird  can 
then  be  split  open  and  the  entrails 
removed.  Then,  with  a  sharp  knife 
the  breast  is  cut  in  half,  completing 
the  splitting  of  the  broiler  in  two 
equal  parts. 

It  should  be  a  universal  practice 
before  the  broilers  are  cut  up,  to 
give  the  outside  a  thorough  washing 
with  soap  and  water;  then  a  good 
rinsing  before  cutting  up  for  cook¬ 
ing.  Some  large  users  of  broilers 
and  other  chicks  have  developed 
special  technique  for  their  own  trade 
that  might  not  apply  to  small  scale 
operators. 


Poultry  Feed  Costs 

How  many  pounds  of  feed  do  I 
need  for  500  chickens  in  one  month 
and  how  much  will  that  cost?  What 
kind  of  food  would  you  recommend? 

New  York  c.  k. 

Feed  required  per  month  for  500 
chickens  is  dependent  on  many  fac¬ 
tors,  but  primarily  on  (1)  age  and 
(2)  breed.  Light  breeds  such  as 
Leghorns  require  less  feed  per  year 
then  do  the  heavier  or  dual-purpose 
breeds.  For  example,  it  requires 
about  10  to  12  pounds  of  feed  to 
grow  a  chicken  to  12  weeks  of  age. 
This  varies  some,  of  course,  depend¬ 
ing  on  size  of  the  bird  at  that  age. 
It  requires  about  30-35  lbs.  feed 
to  gi’ow  a  pullet  from  day  old  to 
24  weeks  of  age.  This  amount  of 
feed  would  also  be  more  or  less 
dependent  on  the  size  of  the  bird. 

After  birds  are  full  grown  and 
start  to  lay,  their  requirements  for 
feed  are  about  as  follows:  Breeds 
such  as  New  Hampshires,  R.  I.  Reds, 
and  Barred  Plymouth  Rocks  about 
102-106  lbs.  of  feed  per  bird  per 
year.  For  the  light  breeds  such  as 
White  Leghorns,  feed  consumption 
is  somewhat  lower  because  of  size. 
Available  figures  from  Official  Egg 
Laying  Contests  indicate  a  variation 
of  from  85  to  as  high  as  98  lbs.  of 
feed  per  bird  per  year. 

Feed  prices  vary  so  much  from 
time  to  time  that  you  should  con¬ 
sult  your  local  feed  dealer  for  quo¬ 
tations.  There  are  on  the  market 
a  large  number  of  rations  put  out 
by  reputable  feed  concerns.  It  would 
be  best  probably  for  you,  not  know¬ 
ing  feed  requirements,  to  stick  to 
a  good  commercial  ration. 


Watery  Eggs 

I  am  writing  to  ask  you  about  an 
experience  I  had  with  some  eggs  that 
I  purchased  as  strictly  fresh.  When 
I  attempted  to  fry  these  eggs,  the 
white  turned  watery,  and  would  not 
fry,  and  the  yellow  became  hard  and 
flat.  Are  these  eggs  diseased  or  stale, 
or  is  there  some  other  reason  for 
this  happening?  None  of  the  eggs 
could  be  used.  a.  r. 

New  York 

Thin  whites  and  flat  yolks  are  in¬ 
dications  of  stale  eggs.  However,  I 
see  no  reason  why  such  eggs  could 
not  be  fried. 

Your  best  procedure  is  to  take 
this  matter  up  with  the  retailer 
where  you  purchased  these  eggs.  He 
should  be  able  to  explain  the  source 
and  age  of  eggs,  and  I  am  sure  if 
anything  was  wrong  with  the  eggs 
he  would  be  anxious  to  know  about 
it.  T.  B.  c, 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform 
milk  price  for  May  1941  is  $1.83  for  3.5 
per  cent  milk  in  the  201-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk  in  market¬ 
ing  area)  $2.20  per  cwt.;  Class  1  (outside 
non-federal)  $2,325  per  cwt.;  Class  1 

(relief)  $1.63  per  cwt.;  Class  2- A  (fluid 
cream)  $2,125  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,899;  2-C, 
$1,849;  3-A,  $1,776;  3-B,  $1,799;  3-C,  $1,629; 
3-D,  $1,574;  4-A,  $1,499;  4-B,  $1,481. 

Fluid  sales  for  the  whole  month  of  April 
amounted  to  203,463,105  pounds  and  there 
was  a  „otal  of  576,960,186  pounds  of  milk  in 
the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15  cents; 

28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  3714  to  38c;  91  to  92 
score,  3614  to  37c;  88  to  90  score,  3514  to 
36c;  unsalted,  best,  3814c;  90  to  92  score, 

3614  to  3714c. 

EGGS 

White,  premium  marks,  3414c;  specials, 
3214  c;  standards,  2914c;  firsts,  29c;  under¬ 
grades,  2814c;  exchange  mediums,  2914c; 
Pacific  Coast  specials,  3714c;  standards,  35c; 
mediums,  33c;  brown,  extra  fancy,  3514c; 
special,  30c;  standards,  29c;  mediums,  2914c; 
duck  eggs,  30c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  214  to  3  pounds 
each;  smaller  breeds,  114  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  small  sizes  pro¬ 
portionately  lower. 

Fowls,  22c;  chickens,  23c;  roosters,  14c. 

DRESSED  POULTRY 

Fowls,  25c;  broilers,  25c;  turkeys,  27c; 
capons,  32c;  roosters,  18c;  squabs,  lb.  38c. 

LIVESTOCK 

Steers,  $11;  bulls,  $9.25;  cows,  $8;  calves, 
$13;  lambs,  $12.60;  hogs,  $11.15. 

VEGETABLES 

Asparagus,  crate,  $3;  stringbeans,  bu.,  $1; 
beets,  bu.,  50c;  cabbage,  114-bu.,  $1;  carrots, 
50-lbs.,  $1.50;  celery,  crate,  $2.50;  sweet  corn, 
100,  $1.50;  cucumbers,  bu.,  $1.25;  lettuce, 

bu.,  $3;  lima  beans,  bu.,  $3;  onions,  50  lbs., 
$2.25;  peas,  bu.,  $1.25;  peppers,  bu.,  $2; 
radishes,  bu.,  75c;  spinach,  bu.,  60c;  squash, 
bu.,  $1.25;  tomatoes,  lug,  $2;  watercress, 
bunch,  5c;  potatoes,  100  lbs.,  $2;  sweet  po¬ 
tatoes,  bu.,  $2.25. 

FRUITS 

Apples,  bu.,  $1;  blackberries,  qt.,  14c; 
huckleberries,  qt.,  26c;  strawberries,  qt.,  25c; 
cherries,  qt.,  14c;  peaches,  14-bkt.,  $1.25. 

HAY  AND  STRAW 

Hay,  No.  1,  Timothy,  $22;  No.  2,  $21; 
No.  3,  $18;  clover  mixed,  $25;  straw,  oat 
and  wheat,  $14. 

GRAIN 

Wheat,  No.  2,  red,  $1.22;  corn,  No.  2, 
yellow,  90V4C;  oats.  No.  2  white,  48%c;  rye, 
703/ic;  barley,  7414c. 

FEED 

Bran,  $30.60;  middlings,  $31.60;  hominy, 
$34.60;  cottonseed  meal,  $36. 

BUFFALO  FEED  MARKET 

Mixed  feed,  $31.50;  bran,  $27.75;  corn, 
No.  2,  yellow,  80)4c;  oats,  No.  2,  white, 
45%c;  barley,  55%c. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  45  to  47c;  eggs,  46  to  48c;  string- 
beans,  lb.,  10  to  12c;  peas,  lb.,  15c;  chickens, 
lb.,  35  to  38c;  strawberries,  qt.,  25  to  28c; 
cherries,  lb.,  20  to  25c;  huckleberries,  qt., 
28  to  35c. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  38c;  eggs,  32c;  live  fowls,  22c; 
chickens,  21c;  dressed  fowls,  25c;  chickens, 
24c;  squabs,  38c;  apples,  bu.,  $1;  asparagus, 
doz.,  $1.50;  mushrooms,  3  lbs.,  90c  potatoes, 
100  lbs.,  $1.75;  sweet  potatoes,  bu.,  $2.15; 
spinach,  bu.,  50c;  tomatoes,  %-bkt.,  $2. 

PITTSBURGH 

Butter,  3714c;  eggs,  3014c;  hens,  22c; 
chickens,  21c;  ducks,  15c;  apples,  bu.,  $1.25; 
potatoes,  100  lbs.,  $2;  hay,  $15. 

PITTSBURGH  LIVESTOCK 
Steers,  $11.50;  bulls,  $9.25;  cows,  $8; 
calves,  $12.25;  sheep,  $3.75;  lambs,  $12; 
hogs,  $10.50. 

LANCASTER  LIVESTOCK 
Steers,  $10.50;  cows,  $9;  bulls,  $9.75; 
calves,  $12.50;  sheep,  $5;  lambs,  $10;  hogs, 
$11.25. 


Boston  Produce  Markets 

Butter,  36c;  eggs,  37c;  dressed  fowls,  25c; 
chickens,  23c;  turkeys,  31c;  apples,  bu., 
$1.75;  potatoes,  100  lbs.,  $2;  asparagus,  2-doz. 
bunches,  $1.75;  wool,  46  to  48c. 


Coming  Farmers’  Meetings 

July  22-25. — Baby  Chick  Conven¬ 
tion,  Kansas  City,  Mo. 

July  29-Aug.  1. — Farm  and  Home 
Week,  Amherst,  Mass. 

Aug.  4-7  —  Vegetable  Growers 
Ass’n.  of  America,  Columbus,  Ohio. 

Aug.  15-Sept.  1.  —  New  York  State 
Fair,  Syracuse,  N.  Y. 

Sept.  14-20.  —  Eastern  States  Ex¬ 
position,  Springfield,  Mass. 


IE3  u.  1  1  e  t  s 

S.  C.  White  Leghorns;  3,000,  all  ages.  Ready  for 
delivery.  Range  raised.  Write,  Telephone,  or  call. 

LUKERT  LEGHORN  FARM,  East  Moriches,  N.  Y. 
(Telephone  Center  Moriches  427) 


Hanson  Strain  Leghorns 

Chicks  from  two  to  four  year  old  hen  breeders.  R.O.P. 
Sired  Chicks  $7.-100;  Pullets  $14.-100.  Hanson  Strain 
Chicks  $6.50-i00;  Pullets  $13-100.  95%  sex  Guar. 

Cockerels  $2.50-100.  Four  week  old  Pullets  $25-100. 
Immed.  Del.  Postage  Paid.  Free  Cat.  C.  M.  Shellen- 
berger’s  Poultry  Farm  Box  34,  Richfield,  Penna. 


PULLETS— HENS 


Hanson’s  World  Record  and 
Tom  Barron  Breeding-354 
Egg-Sired  stock.  Range  grown.  Only  Michigan  Breeder 
with  new  Eamesway  Culling  Method.  Inspection  privi¬ 
lege.  100%  live  arrival.  Warning-Reserve  Now  ’‘AAAA’’ 
mating  40c  up.  Catalog  Free.  LEMMEN  LEGHORN 
FARM.  Box  304J,  HOLLAND,  MICHIGAN 


A.  W.  ULSH’S  (SUPERIOR)  CHICKS 

Bar.  &  Wh.  Rocks  $7.-100;  N.H.  Reds  $7.50-100;  Hvy. 
Mixed  $5.95-100.  Postpaid.  100%  live  del.  Cash  or 
C.  O.  D.  All  Breeders  Bloodtested.  Free  Circular. 

A.  W.  Dish’s  Hatchery,  Box  R,  Beaver  Springs,  pa. 


KERR 

CHICKS 

LIVE 


-Kerr  3- 
SHic/ceries 
rSa'S,V7: 


MAPLE  LAWN  CHICKS 

Hatches  every  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpaid.  Pits.  Ckls.  Str. 

Large  Eng.  White  Leghorns . $12.00  $2.00  $6.00 

Barred  &  White  Rocks .  8.50  7.00  7.00 

Red-Rock  Cross .  8.50  7.00  7.00 

R.  I.  Reds  &  Wh.  Wyandottes -  8.50  7.00  7.00 

New  Hampshire  Reds...,. .  9.50  7.00  8.00 

Heavy  Mixed .  7.50  5.50  6.00 


Buy  Now  I  Extra  Quality!  Bred  for  size  and  egg  pro 
duction.  All  Breeders  Bloodtested.  Pit's  90%  guar 
Terms:  Cash  or  C.O.D.  Write  for  FREE  CATALOG 
Maple  Lawn  Hatchery,  Box  R,  McAlisterville,  Pa 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS . $6.00  $12.00  $3.00 

White  Rocks . 6.00  9.00  6.00 

B.  Ply.  Rocks  &  R.  I.  Reds .  6.00  9.00  6.00 

New  Hampshire  Reds  .  6.50  10.00  6.00 

Heavy  Mixed  .  5.50  8.00  5.50 


All  Breeders  Bloodtested  for  B.W.D.  Antigen  Method. 
We  pay  all  postage.  Sexing  guar.  95%  on  ail  Pullet 
Chicks.  Order  direct  from  ad.  or  write  for  FREE 
Catalog.  Cash  or  C.O.D..  R.  W.  ELSASSER 
POULTRY  FARM,  Box  R,  McAlisterville.  Pa. 


SUNNY  SLOPE  CHICKS 

100%  live  arrival  guar.  Postpaid.  —  Cash  or  C.  O.  D. 
Order  direct  from  ad.  Ail  Breeders  Bloodtested. 
Hatches  every  Mon.  Non-Sex  Pits.  Ckls. 

and  Thursday  100  100  100 

Large  Eng.  Wh.  Leghorns . $6.00  $12.00  $2.00 

New  Hampshire  Reds .  8.00  9.50  7.00 

Bar.  &  W.  Rox.  Bd.-Rk.  Cr _  7.00  8.50  7.00 

R.  1.  Reds  &  Wh.  Wyand .  7.00  8.50  7.00 

Heavy  Mixed .  6.00  7.50  5.50 

Extra  quality  chicks  bred  for  size  &  egg  production 
Pullets  guaranteed  90%.  Write  for  FREE  CATALOG 
Sunny  Slope  Hatchery,  Inc.,  Dept.  R,  Thompsontown,  Penna. 


CLEAR  SPRING  CHICKS 


95%  Guar.  Pullets  Str.  Pult’s  Ckls. 

100%  live  del.  100  100  100 

Large  Type  English  Leghorns.  .$7.00  $12.00  $3.00 

Bar.  &  Wh.  Rocks,  R.  I.  Reds  7.50  9.50  7.50 

Red-Rock  Cross .  8.00  10.00  7.50 

N.  H.  Reds .  8.50  13.00  7.50 

Black  Minorcas .  7.00  12.00  3.00 

H.  Mix  $6.50-100.  All  Breeders  Bloodtested.  Post¬ 
paid.  Cash  or  C.O.D.  It  will  pay  you  to  get  our 
our  1941  Free  Catalog  of  31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner,  Box  49,  McAlisterville,  Pa. 


CASH  OR  C.  O.  D.-  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) ..  .$5.50  $10.00  $3.00 
Bar.  &  W.  Rox,  R.  I.  &  N.  H.  Reds  6.50  8.50  6.00 

Heavy  Mixed  .  5.50  8.50  5.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery,  Box  R,  McAlisterville.  Pa. 

-4- - - - 


mm 


QFQumnr-CASHOkCM. 
■JitmmoiR.  BLoomm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns,  Special. .  .$7.00  $13.00  $3.00 
B.  &  W.  Rocks,  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R,  MCALISTERVILLE.  PA. 


PULLETS- PULLETS 

10,000  Hanson  Strain  White  Leghorns.  April 
and  May  hatched  pullets.  Raised  on  free  farm 
range.  Healthy  vigorous  pullets  at  moderate 
prices.  Send  tor  circular  and  complete  price  list. 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


mw 

n  Shipments  Mon.  &  Thurs.  —  Postage  Paid. 

Will  Ship  C.O.D.  TJnsex.  Pits.  Ckls. 

Sexing  Guar.  95%  100  100  100 

Br.  &  Wh.  Rocks,  R.  I.  Reds . $7.00  $9.00  $7.00 

Rd.-Rk.  Cross,  S.L.Wy.,  N.  H.  Reds  7.00  10.00  6.50 
Bl.  &  Wh.  Giants,  Lt.  Brahmas..  8.00  11.00  8.00 
Breeders  Bloodtested.  H.  Mix  $5.95:  H.  Mix  Ckls  $6. 
HERBSTERS  HATCHERY.  Box  R.  McCLURE,  Pa. 

WHILE  THEY  LAST 

Nearly  ready-to-lay  White  Leghorn  pullets.  Largo, 
full  feathered,  well  pigmented.  Write  now  to 

Egg  &  Apple  Farm,  Trumansburg,!V.Y. 


Chamberlin 

W-**  POULTRY  FARMS  4 


BARRED  ROCKS 


Hardy  Chicks  from  our 
5000  (Vt.-US)  Pull. 
Clean  Breeders.  Make 
good  layers,  broilers! 
Also  sexed  pullets,  coek- 
erels.  Folder.  Chamber¬ 
lin  Poultry  Farms,  Bx.  6,  W.Brattleboro,  Vt. 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish.  Dark  Cornish.  Crosses;  Poults,  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE,  Rt.  2,  Telford.  Pa. 

BIG  CHICK  BARGAINS 

White  St  Black  Giants.  Lt.  Brahmas,  $IBV.95 

N.  H.  Reds,  White  &  Barred  Rocks .  "per 

Dark  Cornish  12c  ea.  Mix  above  breeds  $5.95  M  100 
100.  Send  no  Money.  Chicks  &  Postage  C.O.D.  100% 

Alive.  EWING’S  HATCHERY,  BOX  2,  McCLURE,  PA. 

-  MATTERN’S  BLOODTESTED  CHICKS  - 

Barred  and  White  Rocks,  New  Hampshires,  Rock-Red 
Cross  $7.-100;  White  Giants  $9.00;  Heavy  Mixed  $6.00. 
Postpaid.  Cash  or  C.  O.  D.  Free  Circular. 

M.  F.  MATTERN,  R.  5,  BEAVER  SPRINGS.  PA. 


Pll  1  lpfc  From  Now  York  State 
— ■  ul**-*9  Certified  hens.  3000 


Ls.  c.  w. 

EGHORN  *  *■.**«.  lO  Certified 
production  bred:  disease  free;  vaccinated;  rich  clover 
range  reared.  Circular.  EDWARD  MAYER  &  SON, 
Bridgchampton,  Long  Island,  New  York 

PHTflfQ  New  Hampshires,  Barred  Rocks,  White 
Leghorns.  $5.75-100.  C.O.D.  shipments. 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA. 

Black  Leghorn  Pullets  a>^tstownon'nB0Xjr’ 

nillMFA  mif  day  chicks  available 

-V".  11:3  each  Tuesday.  50  for  $10.50. 

LINWOOD  FARM,  Box  391,  RHINEBECK.  N.  Y. 

BRONZE  POULTS  for  July  and  August.  Prices 
dd«ud.  rB25,ym  type.  Flocks  bloodtested. 

BRAMBLE  POULTRY  FARM,  Chestertown,  Md. 


423 


) 


) 

s 

* 


News  From 

Cooler  weather  with  frequent  rains 
during  the  month  of  June  partly  over¬ 
came  the  effects  of  the  drought  and 
some  of  the  unseasonably  hot  days 
that  prevailed  during  the  previous 
month,  and  as  a  consequence,  the 
condition  of  all  crops  in  New  Jersey 
has  been  greatly  improved.  This  was 
especially  noticeable  with  the  trans¬ 
planted  crops  of  cabbage,  cauliflower, 
tomatoes,  peppers,  and  sweet  pota¬ 
toes.  Sweet  corn,  lettuce,  beans,  cu¬ 
cumbers,  cantaloupes,  watermelons, 
and  all  vine  crops  made  rapid  and 
thrifty  growth  in  June. 

The  harvest  of  wheat,  oats,  and 
barley  is  expected  to  be  about  420,000 
bushels  shorter  than  in  1940.  The 
hay  crop  prospect  is  one  of  the  poor¬ 
est  in  years,  and  the  June  condition 
of  pasture  in  only  56  per  cent  or 
normal,  as  compared  with  88  per  cent 
at  the  same  date  last  year.  Despite 
the  larger  acreage  harvested,  New 
Jersey  farmers  had  this  year  only 
408,000  crates  of  strawberries  to  offer 
as  compared  with  440,000  crates  sold 
in  1940,  when  the  crop  was  of  moder¬ 
ate  size. 

Lettuce  also  is  considerably  re¬ 
duced  by  the  unfavorable  weather, 
the  harvest  being  only  320,000  crates, 
or  55,000  crates  less  than  last  year. 
The  prospects  for  snap  beans,  beets, 
carrots,  spring  celery,  sweet  corn, 
onions,  green  peas  and  peppers  are 
not  promising.  The  apple  crop  will 
be  very  short  this  year  due  to  the 
unusually  heavy  drop  of  fruit  caused 
by  insufficient  precipitation  during 
May  and  excessive  temperature.  The 
prospect  for  the  peach  crop  is  better 
than  for  apples  but  the  harvest  will 
be  smaller  than  last  year. 

The  preliminary  estimate  of  the 
acreage  of  watermelons  planted  this 
year  is  1,100  acres,  as  compared  with 

I, 400  acres  harvested  in  1940.  The 
condition  of  peppers  is  73  per  cent  of 
normal.  The  acreage  planted  this 
year  is  7,200  acres,  as  compared  with 
6,900  acres  harvested  in  1940.  The 
tomatoes  for  market  is  reported  at 
71  per  cent  of  a  mormal  crop.  The 
number  of  acres  planted  is  approxi¬ 
mately  10,000  as  compared  with 

II, 000  acres  harvested  last  year.  The 
preliminary  estimate  of  cucumbers 
for  the  year’s  average  is  2,800  acres, 
as  compared  with  2,300  acres  har¬ 
vested  last  year. 

Lime  Increases  Tomato  Yields 

Cash  income  from  Monmouth 
County’s  tomato  crop  could  be  in¬ 
creased  over  one  hundred  thousand 
dollars  by  the  simple  expedient  of 
applying  more  lime  to  tomato  fields. 

Such  was  the  belief  expressed  by 
County  Agent  M.  A.  Clark  in  com¬ 
menting  on  the  recently  published 
finding  of  the  New  Jersey  tomato 
survey  of  the  State  Agricultural 
Experiment  Station.  That  survey, 
covering  the  last  three  years  and 
including  this  county’s  4,000  acre 
tomato  industry,  gave  further  weight 
to  recommendations  the  County  Ex¬ 
tension  Service  has  long  placed  be¬ 
fore  local  growers. 

“An  analysis  of  production  records 
on  more  than  300  New  Jersey  tomato 
fields,”  Clark  said,  “revealed  in  strik¬ 
ing  fashion  that  a  lack  of  lime  in 
the  soil  is  the  most  important  single 
cause  of  low  yields. 

It  is  apparent  that  many  a  grower 
who  is  getting  but  five  to  six  tons 
to  the  acre  could  boost  his  yield  to 
10  tons  if  the  required  amount  of 
lime  were  applied.  Many  growers, 
by  spending  $7  an  acre  for  lime, 
could  increase  their  cash  returns 
$25  to  $45  an  acre.  Thus  the  key  to 
a  substantial  addition  to  Monmouth’s 
cash  income  from  tomatoes  is  a  more 
generous  use  of  lime. 

Keep  Eggplants  Growing 

To  secure  a  high  yield,  eggplants 
must  be  kept  growing  continually, 
and  must  therefore  be  well  supplied 
with  available  nutrients  in  the  soil, 
according  to  M.  A.  Clark,  county 
agricultural  agent,  Monmouth 
County. 

In  addition  to  the  heavy  appli¬ 
cation  of  fertilizer  which  has  been 
applied  to  the  field  before  plant 
setting,  side  dressing  with  a  com¬ 
plete  fertilizer  containing  five  per 
cent  of  nitrogen,  10  per  cent  of 
phosphorus,  and  10  per  cent  of 
potash;  at  10-day  or  two- week  inter¬ 
vals  and  applying  at  the  rate  of  from 
200  to  300  pounds  to  the  acre  per 
application  will  keep  these  plants 


the  RURAL  NEW-YORKER 


New  Jersey 

growing  into  sturdy  shoots  for  the 
development  of  their  fruits. 

An  abundance  of  moisture  is  neces¬ 
sary  for  the  production  of  eggplants 
because  the  large  leaves  which  the 
eggplants  produce  evaporate  large 
quantities  of  soil  moisture.  It  is, 
therefore,  important  that  the  roots 
penetrate  into  the  sub-soil  so  as  to 
avail  themselves  of  the  sub-soil 
moisture.  On  poorly  drained  soils, 
irrigation  may  be  necessary. 

The  last  application  of  the  side 
dressing  of  fertilizer  should  be  ap¬ 
plied  when  the  first  full  crop  of  egg¬ 
plants  is  being  harvested.  When  egg¬ 
plants  are  planted  on  soils  which 
have  a  tendency  to  dry  out  rather 
rapidly,  a  mulch  of  salt  hay  or  other 
mulching  material  may  be  advisable 
to  conserve  soil  moisture. 

Agricultural  Society  Elects  Officers 

The  New  Jersey  Agricultural  So¬ 
ciety,  granted  its  charter  by  the 
Legislature  in  1840  and  revived  last 
year,  elected  as  president  J.  W.  H. 
Thornborrow,  Millville  truck  crop 
grower,  who  is  president  of  the  Vine- 
land  fruit  and  vegetable  auction 
market  and  a  member  of  the  State 
Board  of  Agriculture,  at  the  first 
annual  meeting  of  the  Society,  held 
in  Trenton  recently.  Other  officers 
elected  included:  E.  A.  Gauntt  of 
Cranbury,  vice-president;  William 
C.  Lynn,  Trenton,  secretary  and 
W.  H.  Allen,  Trenton,  treasurer. 

John  W.  Wilkinson 


SAVINGS  3 
EARN  MOP c 


Interest  compounded 


semi-an¬ 


nually.  Send  post  card  NOW  for 
FREE  booklet  on  safe,  profitable 
Banking  by  Mail  plan. 

CITY  &  COUNTY  SAVINGS  BANK 
DEPT.  B  ALBANY,  N.  Y. 


You 

cannot  afford 
to  risk  damage  now. 
USE  American  Liquid 
Roof  Cemenf,  the  favorite  for  o 
generation.  Unlood  your  roof  troubles  on 
us  and  save  yourself  work,  worry  and  money. 
Thousands  of  satisfied  customers  everywhere. 

American  Oil  &  Paint  Co.,  Dept.  B,  Cleveland,  0. 


Profitable  territories  open  for  good  salesmen! 


goats  | 


Gnafc  Fnp  Cnl (*  *  Goo<?  grade  Swiss; 
uu<1,:5  r  Saanen.  Low  Prices. 

Excelsior  Goat  Farm,  Penwell  Road,  Washington,  N.  J. 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  427. 

Help  Wanted 


COUPLE,  WHITE,  Christian,  general  house¬ 
work,  experienced  cook.  Gardener,  handy¬ 
man,  drive.  Give  references,  wages. 
EBELING,  1060  Central  Ave.,  Plainfield, 
N.  J. 


WANTED  —  Ambitious  girl  for  office  work 
and  light  housekeeping  for  business  couple. 
Good  home;  permanent.  State  wages.  P.  O. 
BOX  1763,  Paterson,  N.  J. 


WANTED  —  First  class  farmer,  over  draft 
age,  married.  Must  have  full  experience 
breeding  cattle.  Furnish  best  references. 
Excellent  salary  and  living  conditions.  New 
Jersey  farm,  60  miles  from  New  York.  AD¬ 
VERTISER  2025,  care  Rural  New-Yorker. 


BUTCHER  —  All  around  country  slaughter¬ 
house  man.  Steady  work.  ADVERTISER 
2063,  care  Rural  New-Yorker. 


WANTED  —  Woman  to  help  with  canning 
and  preserving.  Will  consider  mother 
with  child.  Reply  ADVERTISER  2064,  care 
Rural  New-Yorker. 


MOTHER’S  HELPER,  preferably  18  to  20 
years  of  age,  no  young  children  in  family. 
Time  will  be  given  for  recreation  as  well 
as  teaching  applicant  to  cook;  wages  $25 
a  month,  including  board.  Nice  home  for 
the  right  girl.  Communicate  by  letter  or 
telephone,  MRS.  HOWARD  S.  TIERNEY, 
Greens  Farms,  Conn. 


WANTED — Healthy,  strong  boy,  or  elderly 
man,  or  farmerette  on  farm.  WARD 
WELCH,  Jefferson,  N.  Y. 


CARETAKER,  SMALL  dairy  farm,  handle 
stock  and  milk;  inside  work  only.  Room 
and  board.  State  experience  and  wages. 
EXCELSIOR  GOAT  FARM,  Penwell  Rd„ 
Washington,  N.  J. 


CARPENTER  WANTED  for  work  on  farm; 

$60  per  month,  good  room  and  board. 
Write  BOX  42,  Jefferson  Valley,  N.  Y. 


COUPLE  —  Settled,  reliable,  no  childn 
Woman,  general  housework,  plain  coc 
ing,  no  laundry.  Man,  general  estate  wo 
garden,  care  livestock.  Must  be  neat.  Sm 
house;  two  girls,  age  7  and  3  years.  Ref 
£’R’  SCHAAL,  27  Red  °ak  La; 
White  Plains,  N.  Y. 


WANTED  —  Middleaged  couple;  clean,  in¬ 
dustrious,  responsible,  non-drinkers.  Must 
stand  medical  inspection.  Experienced  m 
gardening,  fruits  and  dairy,  handy  with 
tools,  driver’s  license.  Wife,  good  house¬ 
keeper  and  cook.  The  right  people  will 
have  a  nice  room,  modern  conveniences  in 
owners  cottage.  Farm  is  small  and  the  herd, 
high-class  milk  goats.  State  wages.  Give 
references.  Which  must  certify  ability  and 
character.  ADVERTISER  2065,  care  Rural 
New-Yorker. 


GIRL,  YOUNG,  white  for  general  house¬ 
work  in  attractive,  modern  Great  Neck, 
Long  Island  home.  One  appreciating  decent 
treatment;  own-  room  and  bath.  Salary  $50. 
State  age,  references,  fullest  particulars. 
ADVERTISER  2066,  care  Rural  New-Yorker. 


RELIABLE  MIDDLEAGED  couple  for  per¬ 
manent  position  in  family  of  three  adults 
and  one  child.  Woman  general  housework, 
washing  sent  out.  Man,  garden  and  lawns. 
Salary  $80  with  hoard.  State  age  and  ex¬ 
perience.  THEODORE  S.  HOPE,  Katonah, 
New  York. 


WANTED  BOY,  14-17,  helper;  learn  poultry, 
painting;  board  and  $10  monthly.  ADVER¬ 
TISER  2071,  care  Rural  New-Yorker. 


HOUSEWORKER  OF  middleage  wanted  by 
lady  living  alone  in  suburban  New  York. 
Wages  $30.  MRS.  DANIEL  GORDON, 
Pleasantville,  N.  Y. 


WANTED  —  Single  man,  general  work  on 
dairy  farm;  good  milker.  $60  and  board. 
R.  E.  BORGESON,  R.  F.  D.  No.  2,  Litchfield, 
Conn. 


WANTED  —  Single  man  for  general  dairy 
farming.  Good  dry-hand  milker;  $50 
monthly.  HAROLD  GANTNIER,  Danbury, 
Conn. 


MIDDLEAGED,  SINGLE,  farmhand;  50  acres, 
small  dairy.  Moderate  wages;  no  liquor. 
CLARENCE  SMITH,  Route  1,  Belmar,  N.  J. 


WANTED  —  Handyman  on  small  Maryland 
farm;  $20  monthly,  room,  board.  Refer¬ 
ences.  No  drinkers.  ADVERTISER  2076, 
care  Rural  New-Yorker. 


WANTED  —  A  competent  man  on  small 
dairy,  one  willing  to  advance  as  the  farm 
grows;  good  board.  Only  a  sober  experi¬ 
enced  man  need  apply.  Write  fully  ex¬ 
perience  and  wage  wanted  to  D.  WALLS, 
R.  D.  2,  Binghamton,  N.  Y. 


WANTED  —  Single  man  for  milking  and 
general  farm  work  with  team  and  possi¬ 
bly  tractor.  $45  and  board  with  bonus.  AD¬ 
VERTISER  2078,  care  Rural  New-Yorker. 


WANTED  —  Gardener  for  flowers,  chickens, 
lawns,  vegetables;  no  milking.  Every 
Sunday  off.  $35  and  board  plus  bonus.  AD¬ 
VERTISER  2079,  care  Rural  New-Yorker. 


SINGLE  MAN  as  helper  on  commercial 
poultry  farm,  Westchester  County.  Men¬ 
tion  age,  weight,  height,  wages  and  refer¬ 
ences.  ADVERTISER  2080,  care  Rural  New- 
Yorker. 


WANTED — Single  man  on  progressive  poul¬ 
try  breeding  farm.  Steady  job  with  good 
pay  to  interested  party.  State  full  par¬ 
ticulars  first  letter  including  salary.  J. 
DOUGLASS  CHAMBERLIN,  Cranbury,  N.  J. 


Situations  Wanted 


SITUATION  WANTED:  Middleaged,  married 
man,  no  children,  superintendent,  care¬ 
taker  or  foreman,  no  milker.  For  interview, 
BOX  284,  Lee,  Mass. 


CARETAKER,  AMERICAN,  married,  former 
church  sexton;  capable  of  all  general  re¬ 
pairs,  gardening,  poultry,  heating  plant. 
HERBERT  HAUSER,  1725  Linden  St.. 
Brooklyn,  N.  Y. 

SITUATION  WANTED,  housekeeper,  experi¬ 
enced,  good  cook;  Protestant.  DUNN,  P.  O. 
Box  96,  Grand  Central  Annex,  New  York. 


WIDOW  MIDDLEAGED  would  like  house¬ 
keepers  position;  country  preferred. 
ETHEL  GREEN,  Vernon,  N.  Y. 


BOY  16,  wants  vacation  work  on  farm. 

HENRY  SCHAAL,  592  Oak  Terrace, 
Bronx,  N.  Y. 


HIGH  SCHOOL  student,  city  bred,  is  anxi¬ 
ous  to  learn  farm  work.  Will  leave  com¬ 
pensation  entirely  to  judgment  of  employer. 
ADVERTISER  2040,  care  Rural  New-Yorker. 


EXPERT  FARM,  dairy  manager,  all 
branches;  specialty  Guernseys,  Leghorns. 
Results.  ADVERTISER  2049,  care  Rural 
New-Yorker. 


ALLROUND  MARRIED  American  farmer 
and  son  wants  position.  Both  can  handle 
team,  tractor  and  all  farm  machinery.  Not 
afraid  of  hard  work  or  long  hours.  Both 
willing  and  trustworthy  workers.  Salary  to 
include  house  and  privileges.  Write  full 
particulars.  ADVERTISER  2052,  care  Rural 
New-Yorker. 


YOUNG  MAN,  32,  single,  Jewish,  desires 
to  do  light  work  on  farm.  No  experience. 
ADVERTISER  2054,  care  Rural  New-Yorker. 


ENGINEER,  REFRIGERATION  and  station¬ 
ary,  licensed  New  Jersey,  qualified  to 
take  charge  of  any  mechanical  work;  de¬ 
sires  position  in  small  town  or  estate.  Good 
references.  ADVERTISER  2055,  care  Rural 
New-Yorker. 


RESPONSIBLE  WORKING  manager,  full 
charge,  private  place  where  conscientious 
man  desired;  married,  girls,  12,  14.  25  years 
experience  all  phases  of  farming,  stock, 
machinery;  sober  character,  competent, 
trustworthy,  excellent  references.  Previous 
position  satisfactory  10  years.  ADVERTISER 
2072,  care  Rural  New-Yorker. 

POSITION  WANTED  as  farm  manager,  ex¬ 
perienced  in  crops  and  purebred  cattle. 
Married,  2  children.  Excellent  references. 
ADVERTISER  2060,  care  Rural  New-Yorker. 


EXPERIENCED  TEACHER,  middleaged, 
best  of  references.  Taught  last  year,  also 
attended  Summer  school.  ADVERTISER 
2067,  care  Rural  New-Yorker. 


SITUATION  WANTED;  Chicken  farm, 
strong,  33,  willing,  references,  some  experi¬ 
ence.  ADVERTISER  2073,  care  Rural  New- 
Yorker. 


COUPLE,  RELIABLE,  cook,  serve,  house¬ 
work;  garden,  lawn,  handy  repairs.  AD¬ 
VERTISER  2082,  care  Rural  New-Yorker. 


GARDENER,  EXPERIENCED,  or  work  as 
handyman.  BOX  402,  Millerton,  N.  Y. 


GARDENER,  SINGLE,  elderly  man;  wishes 
position  with  private  family.  Good  milker, 
handy  with  tools.  MANN,  care  F.  Beck,  733 
Gates  Ave.,  Brooklyn,  N.  Y. 


CHRISTIAN,  CULTURED,  American  lady, 
wishes  housekeeping  in  adult  home. 
Gentleman’s  home  preferred.  Capable.  P.  O. 
BOX  336,  Montclair,  N.  J. 


MAN  40,  wishes  position  as  groom,  helper 
on  poultry  farm;  caretaker  on  private 
estate.  Own  room.  Go  anywhere.  Good 
home  to  high  wages.  Year  around  job. 
Kindly  state  details  in  first  letter;  snapshot 
if  wanted.  ADVERTISER  2081,  care  Ruarl 
New-Yorker. 

|_g-  Country  Board  | 

BOARDERS  WANTED,  comfortable  country 
house  with  all  modem  conveniences;  bath, 
electricity,  telephone.  Pleasant  location  on 
main  road,  near  village,  churches  and  stores. 
Bus  passes  door;  65  miles  from  New  York 
City.  Reasonable  rates.  MRS.  R.  FITZ¬ 
GERALD,  House-in-the-Pines,  R.  F.  D.  1, 
Montgomery,  N.  Y. 


FARM  BOARD,  1,500  feet  high,  nice  views, 
all  conveniences,  bathing,  near  golf 
course.  MRS.  CHAS.  DAVIS,  R.  2,  Port 
Jervis,  N.  Y. 


RIVERSIDE  FARMS,  large  modern  home 
by  river;  swimming.  Shady  screened 
porches.  $7  and  $9  weekly.  Woodstock,  Va. 


TWO  VACANCIES  in  a  small  convalescent 
home  for  chronic,  bedridden,  convalescent 
or  elderly  patients.  Excellent  food,  good 
care;  from  _$25  weekly.  ADVERTISER  2023, 
care  Rural  New-Yorker. 


VACATION  IN  woods;  learn  trees.  State 
approved  camp.  Good  food.  DEERFIELD 
FORESTERS,  Cooperstown,  N.  Y. 


WANTED  —  Boarders  on  farm,  $12  week. 
L.  A.  THOMPSON,  Deposit,  N.  Y. 


VACATION  —  Wm.  Neill’s  modern  farm. 
Bethel,  N.  Y.  Games,  home  cooking,  own 
products,  swimming  near;  $14-$15  weekly. 


RIPPLE  FALLS  Farm,  a  beautiful,  quiet 
vacation  spot.  $13  weekly.  ELSIE  AHL- 
QUIST,  Callicoon,  N.  Y. 


A  JOLLY  kindly  mother  will  board  or 
nurse,  cheap,  a  lonely  elderly  person,  who 
would  appreciate  kindness  on  a  modern 
farm.  Write  MARY  HADDEN,  Athens,  N.  Y. 

BOARDERS  WANTED,  low  rates,  MAR¬ 
JORIE  McCLELLAN  FLINT,  Randolph,  Vt. 


MOUNTAIN  REST,  Tourist  Home,  Shenan- 
doah  Valley.  Modem,  screened  porches. 
$7  and  $8  weekly.  Route  2,  Edinburg,  Va. 


WANTED  —  Boarders  on  farm  in  Shenan¬ 
doah  Valley.  Dollar— day.  L.  HOTINGER, 
Parnassus,  Va. 


KEYSTONE  VALLEY  Farm,  Wysox  Pa 
near  Towanda,  R.  6.  Modern,  bathing;  $8 
week. 


vv  mMiriU  xawivirj  ior  gin  ot  b  years,  not 
over  $10  per  month;  prefer  farm.  ADVER¬ 
TISER  2059,  care  Rural  New-Yorker. 


REFINED  COUPLE  or  two  gentlemen, 

Christians;  share  nicely  furnished  bunga¬ 
low;  man  alone  BOX  32,  Yorktown,  N.  Y. 


L 


miscellaneous 


J 


70  QUILTS  $4-$30.  Crib  quilts,  rugs,  new 
peace’  aprons  75cts.  Circular.  Quilting 
done.  VERA  FULTON,  Gallipolis,  Ohio. 


FOR  SALE:  Hobbs  trailer,  practically  new 
very  reasonable.  ADVERTISER  2036,  care 
Rural  New-Yorker. 


WANTED  CORRESPONDENCE  courses,  on 
agriculture,  dairying,  fruit,  poultry,  mar¬ 
ket  gardening,  horticulture;  complete.  Good 
condition.  Cheap.  ADVERTISER  2038,  care 
Rural  New-Yorker. 


WANTED  —  House  trailer,  good  condition. 

CHARLES  HALLIER,  19  Lexington  St., 
Hamden,  Conn. 

PURE  LEATHER  colored  Italian  queen  bees, 
50cts  each;  20  or  more  40cts.  each.  Imme¬ 
diate  shipments.  JASPER  KNIGHT,  Hayne- 
ville,  Alabama. 


THREE  PATRIOT  aprons  $1;  patriot  quilt 
tops  $1.50;  5  linen  tatting  edge  handker¬ 
chiefs  $1.  EMMA  DOWNING,  Topsham,  Vt. 


BUCKEYE  INCUBATOR  No.  8  in  perfect 

operating  condition.  Total  capacity  6,144 
eggs,  1,536  weekly.  Bargain  at  $200.  RUTH 
WAY  CORBETT,  Meadow  View  Farm, 
Kennett  Square,  Penna. 


vvAJNiED — A  used,  but  in  good  condition, 
Papec  silage  cutter;  also,  silo,  12  ft.  in 
diameter,  28  ft.  high.  Convenient  to 
Carmel,  N.  Y.  S.  W.  HUFF,  Carmel,  N.  Y. 


Fruits  and  Foods 


FROZEN  SOUR  cherries  for  cherry  pies  the 
year  around.  Best  size,  color  and  flavor 
anyone  can  produce.  We  pack  in  30  lb.  and 
10  lb.  tins.  Cherries  all  pitted  and  sugar 
with  them.  All  necessary  after  thawed  out 
is  to  cook  them,  put  into  cans  and  seal 
while  hot.  Express  prepaid  within  400  miles. 
Cheapest  and  best  way  to  get  sour  cherries 
for  home  use,  for  anyone  outside  of  the 
heavy  cherry  growing  sections.  We  start 
shipping  July  29  and  every  Tuesday  till 
Case  Farm  stock  is  exhausted.  If  interested 
in  having  the  finest  of  cherries  next  Winter 
write  for  details.  B.  J.  CASE,  Sodus,  N.  Y. 


— 7t jT.,  ,T  .  .  uu*«  iiuuey,  o  ids. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid  and 
comb)  chunk  $1.25.  Postpaid  into  third 
zone.  Most  healthful  sweet.  FRANK 
MANCHESTER,  Middlebury,  Vt. 

EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone;  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 

ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 


HONEY:  60  best  clover  $4.50;  28,  $2.25  not 

prepaid;  10  postpaid  $1.50.  Satisfaction 
guaranteed.  F.  W.  LESSER,  Fayetteville, 
New  York. 


GOAT  CHEESE  digests  easier.  Lb  75c- 
3  |bs.  $2,  prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 


424 


Ihe  RURAL  NEW-YORKER 


With  2  Kerr  “Self-Sealing” 
emblems  from  any  Kerr  Mason 
Jar  Carton  ...  or  tops  and  bot¬ 
toms  from  any  2  Kerr  Mason 
Cap  Cartons  or  tops  and 
toms  from  any  4  Kerr  Mason 
Lid  Cartons.  Take  Your  Choice. 
Send  for  Yours  fV 

Mail  coin  and  emblems  to 
KERR  GLASS  MFG.  CORP. 

Dept  446,  Meriden,  Conn. 

Full  deails  on  how  to  ob¬ 
tain  other  units  in  this 
charming  silver  plate  will 
be  enclosed  with  your  6 
teaspoons. 

This  offer  is  void  in  any  state  or 
political  subdivision  where  same 
is  prohibited  or  restricted  by  law. 


by 

International 
Silver  Co. 


Ask  tor  Kerr  Mason 


Jars,  Caps  c5  Lids  by  name! 

Can  at  home — Serve  your  own  healthful  home 


canned  foods  . .  .  SAVE  MONEY.  TIME  and 


ENERGY. . .  USE  KERR  MASON  JARS,  CAPS 
and  LIDS,  for  they  ARE  BEST 


Kerr  Jars  and  Caps 


r DPr  "H°me  Can- 
*  ning  in  12 

Short  Lessons". . . 
Send  10c  for  KERR’S 
Home  Canning  Book 
Recipes  and  full 
instructions. 


KERR  MASON  JAR 
CO. 

446  Title  Ins.  Bldg., 
Los  Angeles,  Calif  , 
...  or  Box  446, 
Sand  Springs,  Okla. 


NOW!. ..NED 
EATS  BREAD 


A  cute  little  urchin  named  Ned 
Just  couldn’t  be  made  to  eat  bread; 

He  frowned  at  his  plate 

And  said,  “ Bread ,  I  just  hate”-~ 

“/  know  what  I’ll  do,”  Mother  said. 

★ 

She  purchased  some  MACA  that  day 
And  MACA-made  bread  proved  the  way 
To  tempt  her  small  boy; 

Now  he  eats  bread  with  joy — 

He’s  happy,  and  husky,  and  gay! 


MaCA  YEAST  acts  fast  and  keeps  with¬ 


out  refrigeration.  Get  a  supply  from  your 
grocer  today,  and  keep  it  handy  on  your 
pantry  shelf.  Use  it  as  you  would  any  other 
fresh  yeast,  and  see  how  it  gives  home 
bakings  that  grand  old-fashioned  flavor 
that  everyone  loves.  Remember:  Every 
package  is  dated  for  your  protection l 


KILL  ALL  FLIES 


Placed  anywhere.  Daisy  Fly 
Killer  attracts  and  kills  flies. 
Guaranteed,  effective.  Neat, 
convenient  —  Cannot  spill  — 
Wiilnot  soil  or  injure  anything. 
Lasts  all  season.  20c  at  all 
dealers.  Harold  Somers,  Inc., 
160  De  Kalb  Ave..B’klyn,N.Y. 


DAISY  FLY  KILLER 


He  brings  *ee  flowers  every  dky; 
I  cherish  them  for  his  delight. 
Each  straggly  but  bright  bouquet, 

A  thing  of  beauty  in  his  sight. 


Bluets  and  buttercups  he  brings, 
Clover  bloom  and  all  the  rest, 
Paint  brush  and  daisies,  but  I  think 
He  likes  the  dandelions  best. 


Oh  You,  who  make  the  flowers  grow. 
You  must  be  very  wise 
To  make  them  all  so  lovely 
To  a  little  boy’s  eyes. 

Edith  Shaw  Butler 


4-H  Camp  in  Washington 

The  list  of  accomplishments  of  the 
boys  and  girls  from  the  various 
states  who  were  delegates  to  the  4-H 
Camp  in  Washington,  D.  C.  last 
month  indicates  something  very 
valuable  in  our  rural  life.  While 
these  chosen  boys  and  girls  (two 
boys  and  two  girls  from  each  state) 
represent  “tops”  in  4-H  achievement, 
according  to  the  judgment  of  their 
state  leaders,  back  of  them  is  a  great 
army  of  rural  youth  coming  along 
with  the  same  problems  and  objec¬ 
tives.  Some  may  not  get  so  far  as 
others  or  develop  as  many  projects, 
but  any  experience  in  working  to¬ 
gether  in  groups  and  in  friendly 
competition  for  an  objective  will 
prove  of  greatest  value  in  later  life. 
As  the  world  is  shaping  up  today 
we  shall  certainly  need  the  best  that 
‘head,  heart,  hands  and  health’  can 
produce,  and  these  boys  and  girls 
should  be  given  every  encourage¬ 
ment  in  their  work.  c.  b.  w. 


Fill  the  Cans 

Every  day  something  comes  up  in 
the  news  which  impresses  one  with 
the  great  need  of  conserving  all  our 
food  supplies.  To  anyone  with  a 
thrifty  vegetable  garden,  and  that 
means  most  of  our  readers,  it  is  a 
challenge  to  serve  as  much  as  possi¬ 
ble  from  the  garden  now  while  it  is 
fresh  and  to  can  and  preserve  the 
rest  of  it  so  that  none  may  go  to 
waste.  Of  course  that  means  work 
but  it  also  means  independence  and 
better  health  during  the  Fall  and 
Winter  months,  with  something  to 
share,  perhaps,  with  needier  families. 

Then,  too,  when  you’re  busy  with 
knitting  and  other  defense  hand 
work,  as  most  of  us  will  be  later  on, 
there  will  be  real  satisfaction  in 
knowing  that  there  is  an  ample 
supply  of  home  canned  goods  in 
reserve  to  save  both  time  and 
money.  c.  b.  w. 


Jelly  and  Canning  Helps 

With  open  kettle  canning,  therp’s 
bound  to  be  a  little  syrup  left.  I 
add  maple  flavoring  and  bottle  it. 
The  maple  fruit  flavor  is  grand  on 
waffles  and  hot  cakes. 

A  clean  new  vegetable  brush  is 
part  of  my  jelly-making  equipment. 
When  the  jelly  is  done,  I  set  it  aside 
in  the  kettle,  then  brush  over  the 
top  of  it.  The  scum  sticks  to  the 
brush  and  is  easily  rinsed  off  under 
the  warm  water  faucet.  This  way 
there’s  not  as  much  loss  of  jelly  as 
there  is  with  a  skimmer. 

Save  the  syrup  left  from  pickled 
fruits,  such  as  peaches,  figs,  melon 
rind,  etc.  These  make  delicious 
flavorings  for  pork  roasts  and  fowl. 

My  embroidery  hoop  isn’t  much 
used  for  its  intended  purpose  these 
days,  but  it  has  proved  to  be  just 
the  thing  to  hold  the  jelly  bag  open 
while  pouring  hot  fruit  into  it.  I 
catch  the  top  of  a  homemade  muslin 
bag  or  a  10-pound  sugar  sack  in 
the  hoop  and  pierce  holes  on  oppo¬ 
site  sides.  Run  through  these  a  cord 
long  enough  so  that  the  bag  can  be 
hung  from  it.  There’s  not  much 
danger  of  spilling  when  the  jelly  bag 
is  held  open  this  way. 

I’ve  discovered  the  easiest  way  of 
marking  my  jars  of  fruits,  preserves, 
and  pickles.  It’s  with  a  wax  crayon, 
while  the  glass  is  still  warm.  When 
the  jars  cool,  the  label  is  clear  and 
doesn’t  rub  off.  But  it  does  wash 
off  easily  in  warm,  sudsy  water. 

Nebraska  g.  a.  r. 


N.  E.  Casserole  Dish 

One  can  tuna  fish,  one  can  mush¬ 
room  soup,  one  -  third  package 
noodles,  one  small  onion,  celery  salt, 
one-half  cup  milk. 

Put  all  together,  cover  with  bread 
crumbs  and  bake  three-fourths  of 
an  hour.  mrs.  m.  m.d. 


The  R.  N.-Y.  Speed  Crochet  Contest 


Now  is  the  time  for  all  good 
Handicrafters  who  have  listed  cro¬ 
cheting  as  a  hobby,  and  all  other 
women  readers  of  The  R.  N.-Y.,  of 
any  age,  who  wield  a  speedy  crochet 
needle,  to  enter  our  Speed  Crochet 
Contest.  In  cooperation  with  'the 
National  Needlework  Guild,  The 
Rural  New-Yorker  is  sponsoring 
this  contest,  to  be  run  off  in  the 
Harriet  May  Mills  Building  at  the 
New  York  State  Fair  in  Syracuse 
on  Monday,  August  25th. 

All 'you  have  to  do  to  enter  is  to 
send  in  promptly  the  coupon  printed 
below  for  which  you  will  receive  full 
details,  together  with  a  picture  of 
the  pattern  to  be  used  and  directions 
for  making  the  design.  Every  con¬ 
testant  works  from  the  same  pattern, 
with  the  same  kind  of  thread  and 
same  size  crochet  hook  and  furnishes 
her  own  materials.  The  winner  will 


be  the  one  who  crochets  the  most, 
completed  medallions,  or  motifs,  in 
one  hour  by  stop  watch,  and  for  this 
feat  she  will  not  only  receive  a 
cash  prize  of  $25  but  also  the  title 
“Lady  Nimble  Fingers.”  A  second 
prize  of  $15  and  a  third  one  of  $10 
will  also  be  awarded  by  the  judges 
and  in  case  of  a  tie  the  quality  of 
the  work  will  be  the  determining 
factor. 

Besides  the  honors  to  the  prize 
winners,  every  contestant  and  all 
the  on-lookers  will  have  lots  of  fun 
and  excitement,  so  send  in  your 
coupon  right  now  and  come  to  the 
State  Fair  in  Syracuse  for  the  “Battle 
of  the  Crochet  Needles”  on  August 
25th.  The  sooner  you  get  the  di¬ 
rections,  the  more  time  you  will 
have  for  speed  practice.  All  coupons 
must  be  post  marked  not  later  than 
midnight,  August  17th. 


Entry  in  R.  N.-Y.  Speed  Crochet  Contest 

Please  enroll  me  in  The  Rural  New-Yorker  Speed  Crochet 
Contest,  to  take  place  on  August  25,  1941,  in  the  Harriet  May 
Mills  Building  at  the  New  York  State  Fair,  Syracuse,  N.  Y. 
I  agree  to  abide  by  the  decision  of  the  judges. 

-  Name  . 

Address  . 


Date 


July  12,  1941 

AN  UNUSUAL 
OPPORTUNITY 
To  Have  Your 
Own  Business 

If  you  are  between  the  ages  of  25 
and  45,  with  a  successful  record  in 
farming  or  in  business,  we  have  a 
very  attractive  Franchise  that  will 
enable  you  to  start  a  profitable  busi¬ 
ness  of  your  own.  No  previous  ex¬ 
perience  will  be  required. 

In  1941,  the  Farmers  and  Traders 
Life  Insurance  Company  will  have 
openings  in  the  States  of  New  York, 
Ohio,  Pennsylvania  and  New  Jersey 
for  a  few  carefully  selected  men,  to 
round  out  its  field  organization.  With 
each  appointment  goes  the  valuable 
Farmers  and  Traders  Representa¬ 
tive’s  Franchise. 

Write  us  today,  giving  your  age  and 
outlining  your  past  experience,  and 
we  will  send  you  complete  informa¬ 
tion.  To  avoid  delay,  address: 

MARTIN  W.  LAMMERS 

Supt.  of  Agencies 

FARMERS  AND  TRADERS 
LIFE  INSURANCE  CO. 

HOME  OFFICE  —  SYRACUSE,  N.  Y. 

Established  1912  Assets  $10,038,460.00 


SECTIONAL  STEEL  GARAGES 
SS?  wood  $158  AND  UP 

Shipped  Anywhere 
Easily  Erected. 

• 

Steel  Building*  tor  All 
Purposes 

• 

Write  for  Information. 

John  Cooper  Co.,  301  Second  St.,  Hackensack,  N.  J. 


All  kinds  of  new  and  reconditioned  Dine  for  water 
systems,  greenhouses,  irrigations,  fences,  etc. 
Cut  to  sketch  and  stocked.  Also  — 

FITTINGS,  VALVES,  PUMPS  and  SUPPLIES 

Write  us  your  wants  and  let  us  quote  you  prices. 

ALBERT  PIPE  SUPPLY  CO..  Inc. 
Berry  &  No.  13  th  St.  Brooklyn,  N.  Y. 


THE  GLADIOLUS 

By  Forman  T.  McLean 

A  new  book  for  the  home  gardener. 

It  gives  essential  information  on  the  cul¬ 
ture,  care,  hybridization,  and  current  va¬ 
rieties  of  the  gladiolus;  with  chapters  on 
its  history  and  development,  the  use  of 
the  gladiolus  for  decoration  in  the  gar¬ 
den  and  on  the  table. 

<fcO  OO  New  York  City  residents 
rriteqjZ.UU  add  2%  for  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  W.  30th  Street  New  York  City 


Forty  Years  a 
Country  Preacher 

By  Rev.  G.  B.  Gilbert 

The  Pastoral  Parson 


|  FORTY  YEARS 
<  A  COUNTRY 


GEORGE  B.  GILBERT  ; 


It  is  attractively  printed,  well  bound, 
contains  many  illustrations.  The  book, 
relates  many  of  his  unusual  ex¬ 
periences  during  his  years  of  work 
as  a  country  parson.  It  is  the  story 
of  a  man  who  has  lived  a  useful 
life  and  given  a  helpful  hand  to 
hundreds  of  needy  families — a  mix¬ 
ture  of  humor,  pathos  and  tragedy. 
It  is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of 
the  family. 

Price  $2.75  Postpaid 

2%  Sales  Tax  additional  for  New 
York  City  residents. 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30lh  St.,  New  York  City 


Tht  RURAL  NEW-YORKER 


425 


For  Your  Guest  Room 

Much  advice  has  been  given  on 
the  behavior  of  the  perfect  guest 
and  how  to  qualify  as  a  perfect 
hostess.  We  read  of  and  see  many 
illustrations  of  the  perfect  guest 
room,  with  advice  to  the  hostess  to 
sleep  in  it  herself  once  in  awhile  in 
order  to  discover  its  imperfections. 

Sometime  ago  I  had  the  privilege 
of  spending  a  night  as  a  paying 
guest  in  a  beautiful  home  that  evi¬ 
dently  had  been  planned  and  built 
with  much  forethought,  yet  my 
room,  so  lovely  at  first  sight,  was 
sadly  lacking  in  many  details. 

A  friend  was  to  call  for  me  late 
the  next  morning,  but  unfortunately 
I  woke  very  early  and  could  only 
guess  at  the  time,  there  being  no 
clock  in  the  room  and  I  had  for¬ 
gotten  to  wear  my  watch,  leaving 
home  in  a  hurry. 

Then  too,  I  had  carelessly  neg¬ 
lected  the  pen  and  pencil  that  usu¬ 
ally  go  wherever  1  go.  Strangely 
enough  there  were  no  writing  ma¬ 
terials  of  any  sort  in  the  room,  nor 
was  there  a  book  or  magazine. 

Disliking  to  prowl  around  in  a 
strange  house  at  the  risk  of  waking 
the  sleeping  immates,  and  unable  to 
sleep  again,  several  precious  hours 
were  wasted  that  otherwise  might 
have  been  profitably  spent. 

With  time  to  ponder  over  these 
things —  and  of  course  giving  myself 
due  share  of  the  blame — I  resolved 
to  put  in  my  own  guest  chambers 
a  small  clock,  an  assortment  of 
magazines  and  books,  and  writing 
materials  in  the  bedside  table  drawer. 
An  extra  pillow,  too,  is  a  good  sug¬ 
gestion  for  those  who  sleep  better 
with  the  head  higher  than  one 
pillow  allows. 

Obviously,  no  one  expects  hotel 
privileges  in  a  private  house  but 
when  the  same  rates  are  charged — 
or  even  higher  than  the  usual  tour¬ 
ist  house  prices — then  one  does  feel 
entitled  to  a  comfortable  bed  if 
nothing  more.  Lauretta  Hale 


Quick  Picnic  Meals 

Did  you  ever  have  to  refuse  to 
go  on  an  outing  with  a  friend  or 
the  children,  because  you  did  not 
have  time  to  prepare  a  lunch?  I  did, 
until  I  began  to  keep  picnic  boxes 
on  my  pantry  shelf.  And  now  I  am 
ready  to  go  at  any  time. 

I  keep  two  or  three  cardboard 
boxes  on  the  pantry  shelf  all  ready 
packed  with  a  lunch.  A  jar  of 
sandwich  spread,  a  jar  of  pickles  or 
olives,  a  can  of  cheese,  a  can  of  cold 
meat  to  slice,  a  jar  of  jelly  or  jam 
and  a  box  of  cookies  and  graham 
crackers  is  a  sample  of  what  I  pack 
in  each  one.  Then  with  a  loaf  of 
bread  and  some  fresh  fruit,  I  can 
have  a  lunch  ready  in  a  few  minutes. 

In  hot  weather,  if  company  un¬ 
expectedly  arrives  for  supper,  I  fill 
the  pitchers  with  tea  and  milk, 
collect  some  fruit,  take  down  a  picnic 
box  or  two  and  out  in  the  yard  we 
go  to  eat.  (We  have  a  picnic  table 
and  bench  in  the  yard).  Because 
there  has  been  no  trouble  of  prepa¬ 
ration,  I  can  enjoy  my  guests  the 
more.  Having  a  menu  all  packed 
in  a  box  is  much  less  trouble  than 
to  try  to  keep  such  things  on  a  shelf. 
For  the  very  time  they  are  wanted, 
we  find  someone  has  used  a  jar  of 
this  or  a  can  of  that.  g.  a.  r. 

Nebraska 


Handicrafters  -  Gardeners 

“Would  anyone  be  interested  to 
correspond  with  a  woman  over  60, 
living  in  the  country?  I  like  music, 
reading  and  cooking.” 

New  Hampshire  miss  l.  c.  l. 


“I  would  be  pleased  to  exchange 
whatever  you  suggest  for  articles, 
books,  pamphlets,  recipes  on  herbs 
and  also  for  buttons.” 

New  York  miss  m.  c.  w. 


“My  hobby  is  collecting  post 
marks.  I  am  also  very  interested  in 
crocheting  and  flowers.  Would  like 
to  hear  from  those  who  care  to 
write.”  mrs.  h.  g. 

New  York 


“A  little  lonely,  I  would  enjoy 
hearing  from  any  one  interested  in 
flowers,  good  books,  (especially  on 
travel)  or  who  has  any  new  ideas 
in  cabinet  work  for  interior  decora¬ 
tion.”  miss  F.  L. 

Vermont 


Summer  Pick-Up  Work 


2875  —  Wondering  what  to  crochet  for  that 
new  baby — or  for  war  relief  work?  This 
set  of  Shetland  Floss  jacket,  cap  and  bootees 
are  practical  and  easy  to  do!  Pattern  2875 
contains  directions  for  set;  illustrations  of 
it  and  stitches;  materials  needed;  photo¬ 
graph  of  pattern  stitch. 

7004 —  Looks  like  applique,  doesn’t  it?  But 
it’s  '  just  easy  cross  stitch  cleverly  used 
and  set  off  by  other  quick  stitchery.  Put 
these  varied  motifs  on  many  linens.  Pattern 
7004  contains  a  transfer  pattern  of  30 
motifs  ranging  from  6(4x5  inches  to  1!4x1% 
inches;  materials  needed;  illustrations  of 
stitches. 

Price  of  patterns  10  cents  (in  coin)  each. 
Send  all  orders  to  The  Rural  New-Yorker, 
333  West  30th  Street,  New  York  City,  N.  Y. 


Those  Elderberries 

May  I  add  my  bit  to  the  lore 
of  elderberry  cookery? 

A  very  old  Black  Forest  treat  calls 
for  elderflowers  washed  free  of  bugs 
and  pollen,  then  broken  to  palm-size 
pieces,  with  inch-long  stems  left  on 
to  hold  them  by,  then  dipped  in  thin 
pancake  batter  and  fried  in  rather 
deep  fat.  They  look  like  fried  lace 
and  make  a  dainty  and  unusual 
tidbit. 

Another  European  dish  is  ripe 
elderberries,  crushed,  cooked  and 
strained,  then  added,  instead  of 
water,  to  apples  cooked  for  apple¬ 
sauce.  This  gives  a  rich  color  and 
tastes  delicious. 

Third,  also  European,  is  a  thick 
syrup,  made  of  cooked  and  strained 
elderberries,  boiled  down  slowly 
with  quite  a  lot  of  sugar,  until  thick 
as  molasses.  Canned  in  sterilized 
jars  it  keeps  indefinitely  and  is  de¬ 
licious  over  waffles  or  pancakes,  or 
on  bread  and  butter.  One  of  our 
friends  reports  that  she  uses  it  over 
ice  cream  instead  of  chocolate  sauce, 
and  claims  it  makes  a  great  hit  with 
her  frineds.  j.  s. 


Canning  Tomatoes  With 
Corn 

This  recipe  which  we  printed  sev¬ 
eral  years  ago  is  repeated  at  the 
request  of  a  reader  who  has  found 
it  most  successful. 

Cut  corn  from  cob,  fill  a  jar 
three-fourths  full  and  the  balance  is 
filled  up  with  tomatoes  that  have 
been  skinned  and  cut  in  small  pieces. 
Process  40  minutes.  This  corn, 
plus  the  tomatoes,  makes  a  delight¬ 
ful  vegetable  when  cooked  in  Winter, 
as  also  it  can  be  varied  with  lima 
beans  to  make  succotash,  and  used 
in  corn-tomato  soups.  The  acid 
from  tomatoes  keeps  the  corn. 


Berries 

Sugar. 


#£££&  W/£  CWAfir 
TfMT f/£lP£0 
/HM£/H£A 

J£UV 
C/M/UP/ON 


EXPERT !  Mrs.  Carrie  Parker, 
of  Littleton,  New  Hampshire, 
who  won  $100  First  Prize  at  the 
1940  N.  Y.  World’s  Fair  for  her 
strawberry  jam  made  with  Certo. 


JUST  COMPARE 

the  old  way 

Mrs.  A,  after  cleaning 
l  crushing  her  berries, 

5  ready  to  start  making 
jam  at  nine  o’clock. 

The  red  band  on  the 
tie  indicates  amount  of 
it  and  juice  that  Mrs.  A 
t  f  romherberries(4  cups) . 
ie  berries  cost  16}  2(4  a 
lart — 2  quarts  33(4. 

•  Mrs.  A  added  2  pounds 
sugar  to  her  berries. 

he  sugar  cost  5(4  per  pound 

-2  pounds  10(4. 

’*  Following  the  old  pound 
«r  pound”  standard  recipe, 
drs  A  had  to  boil  the  fruit 

tnd  sugar  about  30  minutes 

jefore  the  jam  thickened 
•o  the  desired  consistency. 

This  long  boil  evaporated 
one-half  of  the  original 
weight  of  the  berries  and 
carried  off  much  of  the 
natural  fresh  fruit  flavor 
as  fragrant  steam. 

5.  When  Mrs.  A  poured 
her  jam,  she  found  she  had 
6  glasses.  The  cost: 

33(4 

10(4  g 
0  43(4  V 

7  1/6(4 


The  6  glasses  of  jam  that 
Mrs.  A  made  cost  an  average 

of  at  least  7  1/6(4  per  glass. 


It  took  45  minutes  for 
rs.  A  to  make  her  6  glasses 
jam.  It  was  nine-forty- 
re  when  she  finished. 


Vf  1 


III 


W 


III 


Vi 


i 


WITH  certo 

1.  Mrs.  B  was  ready  to 
start  her  jam-making  at 
nine  o’clock,  too. 

2.  Mrs.  B,  using  the  same 
quantity  of  berries 
(2  quarts),  got  the  same 
amount  of  fruit  and  juice 
(4  cups).  Berries  cost  16^(4 
a  quart  — 2  quarts  33(4. 

3.  Mrs.  B  added  3  lbs.  of  5 1 

sugar  (an  extra  pound  be-  >| 
cause  she  knew  none  of  her  , 

fruit  juice  would  boil 
away).  The  sugar  cost  5(4 
per  lb. — 3  lbs.  15(4. 

4.  Mrs.  B  brought  her  fruit 
and  sugar  to  a  full  rolling 
boil,  boiled  hard  for  3  l 
minutes,  removed  from  the 
stove,  and  added  }4  bottle 
of  Certo.  Certo  is  simply 
the  jellifying  substance  of 
fruit  in  concentrated  liquid 

form.  At  about  24(4  per 
bottle,  the  Vi  bottle  Mrs. 

B  used  cost  about  12(4. 

S.  Mrs.  B  got  10  glasses  of 

the  same  size  as  Mrs.  A  s 
from  her  berries.  The  cost : 

Berries . 

Sugar. . . 

Certo  (34  bottle). . .  ._2*E 
10)  60(4 

6(4 

The  10  glasses  cost  only  6(4 
per  glass.  Note  how  Certo 
pays  for  itself  in  increased 
yield — saves  time,  fuel. 

6.  Mrs.B’s  10 glassesof  jam 
were  made  in  just  15  min¬ 
utes.  She  was  all  through  at 
nine-fifteen.  And  it  had  cost 

her  nothing  to  use  Certo! 


.4  Product  of  General  Foods 


iv/r/Y  C£#ro  / r's  ease 
to  jeu  /uc  E/eu/rs 

EVE/V  FOR  A 
BE6//VA/EE  L/XE  /HE/ 


BEGINNER!  Ethel  Cundall,  of 
Brighton,  Colorado,  who  found  she 
didn't  need  experience  to  make  per¬ 
fect  jams  and  jellies  when  she  used 
no-fuss,  no-guess  Certo. 


426 


The  RURAL  NEW-YORKER 


July  12.  1941 


' j  bO/>  'PAfOUGHT 

WHiti  /  W  mail . 

■ROOf  COAT' saysunclzned. 


ES... 
EN  YEA 


A  GALLON 


IN  S^GAL.  CANS 

.Prices  slightly  higher 
L  in  south  and  west  A 


SEEMS  to  mea'man’s'plumb 
foolish  to  order  roof  coat¬ 
ing  by  mail  .  .  .  then  wait  days 
.  .  .  maybe  weeks  for  delivery. 
Just  go  to  your  local  hardware, 
paint  or  building  supply  dealer 
and  ask  for  Rutland  No-Tar-In. 
You’ll  save  money — and  get  it 
right  then  and  there. 

"Rutland  Roof  Coating 
waterproofs  better  and  wears 
longer,*  too.  Because  it  isn’t 
loaded  with  solvents  that  evap¬ 
orate  the  minute  you  turn  your 
back.  More  material  stays  on — 
forming  a  heavy,  tough  film  of 
asphalt  and^asbestos  that 
doesn’t  crawl,  crack  or  peel. 
There’s  not  a*dropfof  tar  in 
Rutland.  It’s  ideal  for  all  roofs 
except  shingles.” — Uncle  Ned :  , 
P.  S.  For  badly* worn  .  holes,' 
around  flashings,  etc.  first  apply 
Rutland  No.^4  Roof.Cement.^ 


Even  a  hand¬ 
kerchief  sheds 
water  when 
coated  with 
Rutland  No- 
Tar-In...  proof 
it  makes  leaky 
roofs  tight  as 
new., 


FREE 


Unde  Ned’s  100  How-to-Fix-lts.  Tells  you  how  to  repair 
all  kinds  of  roofs — mend  broken  plaster — fix  leaks  in 
furnaces  and  do  9 7  other  jobs.  Mail  post  card  to  Rutland 
Fire  Clay  Co.,  Dept.  RN-7,  Rutland,  Vt. " 


HI-POWER  TELESCOPE 
/jfk  This  -wonderful  telescope  32'"’ 
fy/rn? 5*n  lnn°l  extended,  11%" 

closed:  compound  system  of  lens- 
_  es;  for  clarity  of  vision  and 
t  definition.  Power  10  di- 

Wltbthts  ameters  (100  magni- 

raarpoloua  Instm-  fication).  Automa- 

meat  you  can  study  tic  adjustment 

stars;  count  cattle  miles  away  stops. 

See  operators  on  boats,  airplanes, 
faraway.  Hunters  and  fishermen  can  1 
locate  frame;  farmers  can  see  men  work- 
ins  in  distant  fields.  Closed  an  excellent  micro- 
•cope  to  Inspect  seeds  and  minute  insects.  The  most  prac¬ 
tical  telescope  made  for  the  price.  Satisfaction  fruaranteed 
or  money  refunded.  Postpaid  $1.9S  (if  C.  O.  D.  18c  extra.) 
WARNER  PRODUCTS  CO.(  (Dept.  RN),  Norwich,  Conn. 


* .**<!$  _  _  sm*  OPERATORS 
1 T  lWWI.  flf  PROSPER!] 

Aj[>  iiTi  K  i  M  Stull  I  .Ham- 

^  “cashing  in”  on  stead¬ 

ily  increasing  nation-wide  demand  for  custom -mixed 
feeds  on  farmers'  own  premises.  Only  Fords  equipment 
performs  all  three  optional  services:  straight-grind¬ 
ing,  mixing  with  supplements,  and  "sweet  feed”  pro¬ 
duction  by  exclusive  Molasses  Impregnator.  Positively 
no  delay  for  mixing.  25%  down,  balance  from  earn¬ 
ings.  Investigate  today. 

MYERS-SHERMAN  CO. 

1222  East  12th.  Street.  Streator,  Illinois 


5  HAW  Peppy  Pa! GARDEN  TRACTOR 


LOW  COST  POWER  for  home  gardens,  poul 
try  and  fruit  ranches,  estates,  green  houses 
mowing  parks,  etc.  Plows,  cultivates, 
etc.  Sizes  %  to  9  H.P.  Write  for  10  DAY 
TRIAL  OFFER.  LOW  PRICES  and 
FREE  CIRCULAR.  SHAW  MFC.  CO.. 

4707  FRONT  STREET.  GALESBURG.  KANSAS. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  :  :  : 


CONCRETE 

FOUNDATIONS 

MODERNIZE  FARM  HOMES 


Your  house  is  easily  brought  up  to 
date,  made  better  looking  and  more 
comfortable  by  a  concrete  foundation; 
It  enables  you  to  have  a  warm,  dry, 
useful  basement  where  you  can  install 
a  modern  furnace  for  winter  comfort. 
Concrete  builds  economically  and 
permanently;  is  proof  against  fire,  ter¬ 
mites  and  decay;  On  your  next  trip  to 
town,  ask  a  concrete  contractor  or 
concrete  products  man  for  an  esti¬ 
mate.  Write  for  our  free  booklet, 
"Foundation  Walls  and  Basements  of 
Concrete.” 

PORTLAND  CEMENT  ASSOCIATION 

Dept.  K7b  16.  347  Madison  kit..  New  York.  N.  Y. 
Dept.  M7b-I0,  1528  Walnut  St.,  Philadelphia,  Pa. 


Publisher’s  D  esk 


For  years  I  have  read  your  Pub¬ 
lisher’s  Desk  column  and  have  ob¬ 
served  the  different  poor  deals 
suffered  by  your  readers.  Indeed  I 
have  had  several  of  that  type  myself. 
Consequently,  when  one  runs  across 
an  advertiser  of  yours  where  one 
gets  fair  and  square  treatment,  it 
seems  only  right  that  you  should 
know  of  that  too.  I  had  tried  to  get 
different  plants  this  year  but  seemed 
to  get  one  disappointment  after  an¬ 
other.  However  I  ran  into  an  adver¬ 
tisement  in  your  paper  and  sent 
them  a  small  order  and  was  very 
pleased  with  the  results.  I  sent  them 
another  order  and  again  a  third.  In 
the  course  of  things  there  was  a 
minor  mixup.  Nevertheless  they 
didn’t  stop  to  argue  but  made  good — 
and  more  than  good.  I  have  neither 
been  asked  to  write  you  or  to  com¬ 
mend  them.  But  I  like  their  way 
of  doing  things  and  you  just  might 
like  to  know  of  this.  I’m  only  sorry 
that,  being  late  in  the  season  I  can’t 
order  more  from  them  now,  but  I 
expect  to  pass  their  name  along  to 
others,  in  the  same  way  that  I  do 
in  the  case  of  your  excellent  publi¬ 
cation.  dr.  g.  c.  s. 

New  York 

It  is  our  experience  that  customers 
are  always  ready  to  enter  a  protest 
when  they  feel  they  have  a  griev¬ 
ance.  It  is,  therefore,  pleasant  to 
have  such  a  spontaneous  letter  from 
a  reader  who  does  not  hesitate  to 
express  his  appreciation  when  a 
business  house  earns  it.  It  is  al¬ 
ways  an  inspiration  and  encourage¬ 
ment  to  us  to  have  the  assurance 
that  our  guarantee  of  advertisers  is 
worthwhile  and  that  our  readers 
value  this  policy  of  the  paper. 

Ten  individuals  and  a  corporation 
have  been  indicted  in  a  million  dollar 
swindle  involving  charges  of  mail 
fraud,  conspiracy  and  violating  the 
securities  act  of  1933  in  connection 
with  a  trust  foundation  and  a  mining 
stock  swindle.  The  principal  de¬ 
fendants  are  Theodore  P.  Heider  who 
was  president  of  the  American 
Trustees  Funds,  Inc.  and  John  K. 
Kane,  who  was  secretary.  Stock 
certificates  in  the  foundation  were 
sold  between  1934  and  1938  on  the 
representation  that  at  the  rate  of  $10 
a  month  the  certificates  would  have 
a  maturity  of  $2,000  after  10  years. 
This  it  is  alleged  was  a  false 
representation.  After  1938  the  charge 
is  made  that  some  investors  were 
induced  to  cash  their  certificates  and 
buy  stock  in  a  mining  company; 
$100,000  worth  of  stock  is  said  to 
be  involved  in  this  deal.  The  in¬ 
vestors  were  not  informed  by  the 
salesmen  that  of  the  first  $100  paid 
into  the  foundation  plan  $72  would 
be  deducted  for  fees.  A  represen¬ 
tation  was  also  made  that  investors 
could  have  their  money  returned  at 
any  time  they  wished  and  were 
assured  that  the  value  would  double 
in  10  years.  When  Heider  and  Kane 
gained  control  the  name  was  Future 
Requirements.  Heider  became  ac¬ 
quainted  with  a  mining  salesman 
and  for  the  purpose  of  selling  the 
mining  stock  a  sales  organization 
was  set  up  and  salesmen  sent  out 
with  letters  urging  certificate  hold¬ 
ers  to  buy  the  mining  securities.  It 
is  not  known  how  much  the  loss 
will  be  to  the  investors  but  it  is 
alleged  the  swindle  will  amount  to 
more  than  $1,000,000. 

My  father  purchased  100  shares 
of  stock  of  the  Intercontinent  Pe¬ 
troleum  Company,  formerly  listed  on 
the  Curb  Exchange.  I  never  see  this 
stock  listed  and  am  wondering  what 
has  happened  to  the  company.  Would 
you  kindly  advise  me  if  the  stock 
has  any  value?  R.  l.  w. 

New  York 

This  company  forfeited  its  charter 
in  1934  because  of  failure  to  pay 
taxes.  As  the  assets  were  insufficient 
to  pay  its  creditors  it  went  out  of 
business  and  the  stock  is  of  no  value 
at  this  time. 

Thank  you  very  much  for  your 
kind  letter  regarding  insurance.  A 
service  such  as  this  one,  is  worth 
much  more  than  the  subscription 
price.  It  seems  to  me  that  if  every¬ 
one  knew  about  it,  every  U.  S. 
citizen  would  be  a  “Rural  New- 
Yorker  reader.”  I  intend  to  heed  the 
advice,  it  sounds  reasonable. 

New  York  m.  h. 

We  commend  our  reader  for  his 
resolve  and  appreciate  his  interest 
in  the  paper. 


A  common  way  of  duping  suckers 
by  mail  is  to  offer  to  each  person 
named  Smith,  Brown,  Jones  or 
Robinson,  or  the  like,  a  cheap 
genealogy  of  the  Smiths,  etc.  per¬ 
haps  with  a  coat  of  arms  thrown  in. 
The  dupe  gets  what  the  advertise¬ 
ment  or  postal  card  offered  to  him 
and  finds  that  it  doesn’t  amount  to 
anything  valuable.  The  Federal 
Trade  Commission  and  the  Post 
Office  have  taken  this  matter  up, 
and  we  are  now  advised  by  the 
Federal  Trade  Commission  that  the 
operators  of  American  Research 
Bureau  of  Washington,  D.  C.  are 
under  arrest  in  a  proceeding  by  the 
Post  Office  Department  on  charges 
of  using  the  mails  to  defraud.  A 
fraud  order  has  been  issued  against 
this  concern  and  also  against  the 
National  Research  Society  which  was 
operated  by  the  same  individuals. 
Other  names  under  which  the  same 
sort  of  use  of  mails  has  been  made 
are  being  investigated  and  pursued 
by  the  Post  Office  Department. 

Massachusetts  r.  w.  h. 

Good  work  is  being  done  in  this 
line  by  the  Post  Office  and  Federal 
Trade  Commission.  Much  needed 
money  can  be  saved  if  investigation 
is  made  before  parting  with  it  in¬ 
stead  of  after  it  has  left  your  hands. 

I  have  just  read  your  exposure  of 
this  Fortuny  outfit.  Some  three  years 
back  I  reported  the  very  evident 
evidence  of  fraud  on  the  part  of  this 
outfit  to  a  large  advertising  agency 
who  handles  much  of  the  religious 
magazine  advertising  of  this  nation. 
I  have  just  now  enclosed  this  clip¬ 
ping  for  their  information,  together 
with  a  reminder  of  my  letters  some 
three  years  ago.  I  thank  God,  to  put 
it  one  way,  that  you  stand  for 
honesty  and  decency  as  a  magazine 
policy.  Wouldn’t  it  be  a  good  thing 
if  you  would  print  a  short  account 
of  the  total  in  dollars  that  is  fleeced 
from  this  nation  each  year.  I  for 
one  would  like  the  amount  (esti¬ 
mated  of  course)  to  quote  here  and 
there.  A  great  responsibility  and 
privilege  is  yours  to  uphold  standards 
of  rightness.  Be  strong  for  this! 

New  York  j.  e.  m. 

We  too  warned  our  readers  of  the 
pitfalls  in  this  scheme  and  in  similar 
propositions  for  many  years  past. 
We  have  no  estimate  of  the  amount 
paid  out  in  fraudulent  and  decep¬ 
tive  schemes  but  we  do  know  we 
have  saved  our  readers  from  many 
millions  of  dollars’  loss  outside  of  the 
$1,076,908  collected  in  the  past  30 
years.  Many  have  profited  by  the 
experiences  we  reported  and  no 
doubt  saved  as  much  more. 

I  have  received  a  check  for  the 
merchandise  returned  to  the  Acme 
Mail  Order  House,  New  York.  Thank 
you  very  much  for  what  you  did,  to 
make  them  send  our  money  back. 
We  do  appreciate  it.  Your  paper  is 
about  the  best  farm  paper  we  have 
seen  and  it  shall  keep  coming  into  our 
home.  After  we  have  read  it,  it  is 
passed  on  to  others  who  would  not 
have  a  chance  to  read  it  otherwise. 

Pennsylvania  m.  k.  b. 

A  Sunday  School  class  ordered 
goods  for  a  rummage  sale  but  when 
received,  the  quality  was  poor  and 
the  goods  inferior.  They  arrived  too 
late  for  the  purpose  intended  and 
were  therefore  returned.  The  money 
was  not  refunded.  We  took  it  up 
and  demanded  a  refund  with  the 
above  result.  We  like  to  know  the 
R.  N.-Y.  is  passed  on  in  this  way 
and  thank  our  friend  for  her 
courtesy  in  the  matter. 

Leonard  D.  Balter  of  Batavia,  Ill., 
was  sentenced  to  five  years  imprison¬ 
ment  for  using  the  mails  to  defraud 
in  a  fictitious  adventure  to  hunt 
treasure  in  South  American  jungles. 
Parties  from  Brooklyn,  N.  Y., 
Chicago,  Ill.,  and  Milwaukee,  Wis. 
answered  advertisements  for  appli¬ 
cants  for  the  “expedition”  and  testi¬ 
fied  that  they  gave  Balter  money 
and  lost  about  $300  each  in  the 
venture. 

It  is  reported  that  stock  salesmen 
are  around  trying  to  get  holders  of 
Associated  Gas  stock  and  bonds  to 
change  their  securities  into  other  in¬ 
vestments.  It  is  indicated  that  these 
salesmen  are  unscrupulous  in  their 
attempts  and  that  in  many  instances 
the  stocks  offered  in  exchange  are 
questionable.  It  is  wise  to  consider 
well  and  make  some  investigation 
before  making  a  trade. 


ements 

\ 


_ _  _  Sensational  mtfsauc- 

tory  offer!  4  beautiful  enlarge¬ 
ments  of  any  4  negatives  of  the  same  size. 

(up  to2j^"x4  J4")  you  send.  These  val-  ^ 
uable  enlargements  are  guaranteed  non-  * 
fading.deekledanddatedonVelox.  Neg-^-  ,  , 
atives  returned  with  enlargements.  Send  /  .  , 

your  negatives  with  10c  in  coin-  today.  Offer  limited  to  on® 
order  (JOe)  per  person.  This  ad  must  accompany  order. 

MAIL-N-SAVE,  Box  31O-30Qulncy,  Macs. 

ROLLS  DEVELOPED 

Enlargements,  8  Never  Fade  Deckle  Edge  PrUits,25e. 

CENTURY  PHOTO  SERVICE.  LaCROSSE,  WIS. 

ROLL  DEVELOPED— 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25e.  Trial  offer.  Overnight 
service.  Young  Photo  Serviee,  43-C,  Albany,  w.  t, 

IDEAL  PHOTOS  beautifully  finished  wide  border. 

Ideal  ^U,'ngs.,"^ir»s5'l!:,,ir''l: 

WELD  IT  YOURSELF 

Welder  —  Compact,  Portable,  Efficient  —  Welds  AU 
Metals  Electrically,  on  110  Volts,  A-£.  orD.C.— Com¬ 
plete  with  Rods,  Fluxes,  Goggles  NOTHING  ELSE 
TO  BUY  —  $19.95.  MONEY-BACK  GUARANTEE. 
Simple,  easy  directions.  WHITE,  239  Canal  St., 
New  York  City.  (Reliable  agents  or  dealers  wanted). 

BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Beady  to  install  $75.  Other  Bargains.  Cata¬ 
logue  K.  SCHLOSSMAN,  545  Third  Ave„  New  York 

IMVCklTADC  1  Have  you  good,  patentable  idea? 

lilVLlllUAo!  Write  H.  J.  Metzler  Government-Reg¬ 
istered  Patent  A gt..  Dept.  72-FP,  II  W.  42nd  St.,  N.Y, 

f  a  c  U  (or  antique  firearms  and  powder  flasks. 

lAOIl  RICHARD  SHORT.  Woodstock,  New  York 

CUTD  Your  live  poultry  to  New  York’s  oldest 
■J  Jf*  A  M  jive  poultry  house.  Established  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Write  for  quotations,  tags,  crates,  shipping  instruc¬ 
tions.  Free  holiday  calendar. 

KRAKAUR  POULTRY  COMPANY  Inc. 

Box  20,  Went,  W aalitiigton  Market,  New  V ork  City 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  &  SON,  Ine.,  300  Greenwich  St.,  New  York 

SHIP  YOUR  WHITE  AM)  BROWN  EGGS 
TO  W.  P.  HENTZE  &  H.  GRAU  TO 

17  Jay  St.  New  York  City 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  addreaa,  each  inser¬ 
tion,  payable  In  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  os  Thursday,  10  A.  M. 
9  days  In  advance  ol  date  of  issue. 

This  department  la  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  Is  admitted. 


|  Farms  For  Sale,  to  Rent,  etc.  | 

FOR  SALE:  40  acres  wooded  land,  brook, 
no  buildings;  $2,000,  cash  $500,  balance 
monthly.  Also  dairy  and  fruit  farms.  Free 
l™t.  HARRY  VAIL,  Warwick,  N.  Y. 

SOUTHEAST  VIRGINIA  farms,  Virginia’s 

best  VIRGINIA  REALTY  CO.,  Carrsville, 
Virginia. 

FREE  LIST,  dairy,  fruit,  poultry  farms. 

CONNECTICUT  REALTY  CO.,  Southing¬ 
ton,  Conn.  _  * 

MONTGOMERY  COUNTY  farm,  106  acres, 
good  soil,  near  cities;  small  place 
considered  in  part  payment,  ALBERT 
HIBBARD,  Johnstown,  N.  Y. _ 

BUNGALOWS  FOR  rent,  3-4  room  furnished 
bungalows.  All  improvements;  $125  season. 
WALTER  STEWART,  North  Branch, 
Sullivan  County,  New  York. 

FOR  SALE  or  exchange,  2  acres,  10  room 
house,  2  car  garage,  water,  electricity, 
small  fruits,  shrub  enclosed  lawn  and 
garden.  BOX  118,  Kinderhook,  N.  Y. 

HUDSON  RIVER  Valley,  two  commercial 
fruit  farms.  One  has  roadside  market, 
established.  Another  with  dairy  connected. 
Modern,  improved  homes.  Location  ideal. 
WEAVER,  Box  118,  Kinderhook,  N.  Y. 

VERMONT  INCOME  poultry  and  dairy 
farm  with  tools.  Buildings  insured  for 
$7,000.  $6,500,  cash  $2,000.  ADVERTISER 

1984,  care  Rural  New-Yorker. 

GARAGE,  CABIN,  roadstand  (site),  10  acres, 
state  road.  Cobleskill,  new  bungalow,  15 
apples;  $1,300,  $300  cash,  $15  monthly.  AD¬ 
VERTISER  1990,  care  Rural  New-Yorker. 

FARM  WANTED:  Chicken  or  dairy,  with 
or  without  stock.  ADVERTISER  2024,  care 
Rural  New-Yorker. 


60  ACRES,  6  room  house,  barn,  woods, 
lake  with  evergreen  grove,  on  shore, 
scenic,  secluded,  improved  road,  $1,400; 
terms.  In  quiet  village,  one-half  acre  land, 
9  room  house  in  nice  condition,  furnace, 
bath,  electricity,  garage,  furniture,  $1,800; 
terms.  STARKWEATHER,  Grand  St., 
Oneonta,  N.  Y. 


200  ACRE  Greene  County,  New  York  dairy 
farm.  On  macadam  highway,  30  acres 
tillage,  130  pasturage,  balance  in  woods. 
Nine  room  house,  60x80  ft.  dairy  barn  and 
garage;  $4,200.  Terms  arranged  over  a 
period  of  20  years  or  more.  FEDERAL 
LAND  BANK,  Springfield,  Mass. 


FARM  OR  farmland,  20-30  acres,  half 
woods;  50-80  miles  New  York.  Must  be 
cheap,  fair  roads,  view,  fruits,  good  water. 
ADVERTISER  2026,  care  Rural  New-Yorker. 


FOR  SALE:  92  acre  farm  on  state  road;  8 
room  house,  electricity,  water,  new  barn, 
trout  stream  running  through  pasture. 
PAUL  L.  CRAMER,  Waymart,  Pa. 


CENTRAL  NEW  YORK,  large  variety  of 
fine  dairy  and  stock  farms  with  or  with¬ 
out  equipment.  Large  assortment  of  country 
homes  and  village  property.  Write  your 
requirements,  satisfaction  guaranteed. 
EVERETT  KINCH,  Schenevus,  N.  Y. 


SATSUMA,  FLORIDA:  Furnished  bungalow, 
double  garage,  steel  roofs,  small  grove; 
priced  to  sell.  MRS.  B.  L.  COBURN,  U.  S. 
17,  Satsuma,  Florida. 


WANTED  —  Neglected  farm,  preferable  with 
brook;  within  100  miles.  BROWNSHIELD. 
1900  Grand  Concourse,  Bronx,  N.  Y. 


FOR  SALE:  115  acre  fruit  farm  with  stock, 
implements.  10  room  house,  outbuildings. 
Ideal  place  for  convalescent  home,  bungalow 
site.  ADVERTISER  2029,  care  Rural  New- 
Yorker.  - 


FOR  SALE:  Bungalow,  7  rooms,  2  baths, 
Timken  burner,  2  acres,  near  water, 

£ar  age.  LESTER  HOOLE,  East  Moriches, 
I„  N.  Y. 


730  ACRE  estate,  $100,000  brick  mansion, 
barns,  streams;  $17,000,  low  cash. 
HERBERT  DAVIES,  Chatham,  N.  Y. 


WANTED  FARM  without  stock,  with  or 
without  building;  will  pay  all  cash. 
About  60  miles  from  New  York  City.  Prefer¬ 
ably  with  brook.  ADVERTISER  2032,  care 
Rural  New-Yorker. 


FOR  SALE:  In  Delaware  County,  200  acre 
farm,  good  location,  good  buildings,  stock 
and  equipment,  $14,500;  terms.  ADVER¬ 
TISER  2034,  care  Rural  New-Yorker. 


FOR  SALE:  14  acre  poultry  farm,  8  room 
house,  4  chicken  houses,  etc.  C.  H. 
SCHNEIDER,  205  Cross  St.,  Lakewood,  N.  J. 


MAINE  COAST  property,  furnished;  busi¬ 
ness  opportunity.  ADVERTISER  2031, 
care  Rural  New-Yorker. 


STOCKED  FARM  to  rent,  to  a  reliable 
couple,  experienced  in  milking.  ADVER¬ 
TISER  2042,  care  Rural  New-Yorker. 


POULTRY  AND  gardening  land,  314  acres 
$160;  414  acres  $215.  Also  state  highway 
nice  grove,  2%  acres  $395;  12  acres  $625. 
Terms,  $10  down;  $5  month.  SAFRANEK, 
Vineland,  N.  J. 


FOR  SALE:  Two  acres,  semi-bungalow, 
electric  light,  state  road;  excellent  for 
poultry  farm.  $2,000  cash.  BOX  3, 
Apalachin,  N.  Y. 


FOR  SALE;  Building,  lot,  near  village  on 
Delaware  River;  good  for  home  or 
Summer  cottage.  135  miles  from  New  York. 
ADVERTISER  2044,  care  Rural  New-Yorker. 


FOR  SALE:  Finger  Lakes  farm,  beautiful 
view;  cheap  for  cash.  100  acres  with  woods, 
reason  for  selling,  ill  health.  MAY  GRAHAM, 
R.  1,  LAURENCEVILLE,  Pa. 


MODERN  POULTRY  plant  in  North  Caro¬ 
lina,  would  like  to  lease  to  responsible, 
competent  person ;  production  end  of  busi¬ 
ness.  Markets  already  established.  Good 
opening  for  man  who  can  finance  flock. 
ADVERTISER  2046,  care  Rural  New-Yorker. 


WANTED  —  Farm  acreage.  New  Jersey, 
suitable  for  diversified  fruit  growing. 
GEORGE  D’ELIA,  498  East  25th  St., 
Paterson,  N.  J. 


EIGHT  ROOM  house,  about  2  acres  of  land 
in  Delaware  County,  fine  location,  price 
reasonable.  G.  LADAGE,  8606-91st  Ave., 
Woodhaven,  L.  I. 


FOR  SALE:  Southern  Vermont  hill  farm,  on 
good  road,  250  acres  good  soil,  timber  and 
sugar  lot,  9  room  brick  house,  large  hen 
house  and  garage,  good  water  supply.  Cash 
$4,000.  Agent  EARL  WRIGHT,  Grafton,  Vt. 


WANTED — 60  to  80  acre  farm,  within  50 
miles  of  New  York  City,  in  New  Jersey. 
No  agents.  PETER  SZELWACK,  208  Huron 
St.,  Brooklyn,  N.  Y. 


WANTED  —  Reasonably  priced,  small  farm, 
50  to  80  miles  from  New  York.  ERDOSI, 
74  Fourth  Ave.,  Albany,  N.  Y. 


FOR  RENT:  Furnished  camp  near  large 
reservoir.  ADVERTISER  2069,  care  Rural 
New-Yorker. 


FOR  SALE:  An  ideal  cattle  raising  farm 
of  500  acres.  Good  locality.  Northern 
Vermont.  Quantity  both  hard  and  soft  wood 
lumber.  Excellent  tillage.  Never  failing 
spring  water.  Six  miles  from  famous 
Willoughby  Lake.  Inquire  THE  ISLAND 
POND  NATIONAL  BANK,  Island  Pond,  Vt. 


FOR  SALE:  Large,  productive  mountain 
farm.  Southern  Vermont.  House  large, 
old,  4  fireplaces,  slate  roof.  Barn  42x100, 
slate  roof.  Tenant  house.  630  acres,  80  tillage, 
much  timber,  sugar  orchard.  Elevation. 
Best  hunting  and  trout  fishing.  Spectacular 
view.  Selling  because  of  absentee  owner¬ 
ship.  Price  $8,000,  terms.  Address  owner, 
EARLE  A.  JONES,  Waitsfield,  Va. 


FLORIDA  —  Dime  a  day  keeps  Winter 
away— buy  beautiful  Florida  lake  shore 
home  site.  GILLAM,  658  Moreland,  N.  E., 
Atlanta,  Georgia. 


FOR  RENT:  To  suitable  couple  desiring  a 
country  home.  Small  but  perfect  new 
house,  furnished,  near  New  Milford,  Conn, 
for  seasonal  or  year-round  occupancy  with 
opportunity  to  earn  rent  doing  light 
gardening.  ADVERTISER  2074,  care  Rural 
New-Yorker. 


FOR  SALE:  Gas  station,  body,  fender  shop; 

1  acre,  new  6  room  house,  modern. 
Village;  established  business;  sickness,  sacri¬ 
fice.  ADVERTISER  2075,  care  Rural  New- 
Yorker. 


IDEALLY  LOCATED,  165  acre  fruit,  dairy 
farm  for  sale.  Good  buildings,  artesian 
well,  electricity,  good  roads,  blueberry  lot. 
Reasonable.  EARL  CAMP,  Montgomery, 
Massachusetts. 


MAIN  MACADAM  road  farm  of  about  55 
acres,  suitable  for  dairy  and  poultry; 
good  7  room  house,  2  barns,  electric  lights 
and  running  water  in  house.  Price  $1,200; 
terms.  Also  78  acre  dairy  farm,  main  road, 
electricity,  splendid  water,  stream  and 
springs,  good  buildings;  cow,  2  heifers, 
team,  machinery  included  for  $2,500;  $1,000 
down.  Many  others.  MRS.  CLAIRE 
PARSONS,  Burlington  Flats,  N.  Y. 


WINCHESTER,  VIRGINIA:  200  level  acres, 
88  acres  bearing  apple  trees,  11  room 
house,  improvements,  8  room  tenant  house, 
numerous  barns,  out-buildings;  $35,000  or 
will  rent  to  right  party.  ADVERTISER 
2077,  care  Rural  New-Yorker. 


RUNNING  POULTRY  farm,  about  20  acres. 

all  buildings  A-l  condition.  House  all 
improvements.  Capacity  2,000  birds  or  more. 
Commuting  distance  New  York.  BUSECK, 
44  Seaman  Ave.,  New  York  City. 

Help  Wanted 


WANTED  —  Catholic  man.  Particulars  by 
writing.  CHAS.  MASTERSON,  William- 
town,  N.  Y. 


MACHINE  MILKERS  and  general  farm 
hands,  single  men;  $22  to  $25  per  6  day 
week.  WALKER-GORDON  LABORATORY 
COMPANY,  Plainsboro,  N.  J. 

HERDSMAN  OR  assistant,  single,  40  cows. 
Eastern  Pennsylvania.  State  age,  experi¬ 
ence,  salary,  when  available.  ADVERTISER 
2027,  care  Rural  New-Yorker. 

FIRST  CLASS  all-around  farmer.  Must  be 
handy  with  tools  to  work  and  manage  a 
small  country  estate  on  shares;  small  salary 
until  established.  Home  furnished.  Excellent 
opportunity  for  right  party.  If  you  haven’t 
these  qualifications  do  not  answer  this  ad¬ 
vertisement.  Write  details  to  P.  O.  BOX 
150,  Glens  Falls,  N.  Y. 

HOUSE  WORKER,  WHITE,  Christian,  ex- 
penenced  cooking,  serving.  Good  home. 
Give  references,  wages.  EBELING,  1060 
Central  Ave.,  Plainfield,  N.  J. 

WANTED  —  Single  men,  2,  dairy  farm.  $45 
month,  board.  BURMAN  FARMS,  Delhi, 
New  York. 

WANTED— Experienced  poultry  man;  married 
man  preferred.  ADVERTISER  2028,  care 
Rural  New-Yorker, 

WANTED  —  Help  to  work  250  acre  dairy 

farm.  Salary,  shares  or  rent.  J.  C.  DREW, 
R.  D.  1,  Warwick,  N.  Y. 

WANTED — Girl  or  woman  to  take  complete 
charge  of  modern  home  in  country,  all 
conveniences,  oil  burner;  family  of  3,  father 
and  2  grown  sons.  Private  living  quarters; 
wages  $40  per  month.  Apply  to  HARRY 
ROSEN,  R.  D.  2,  Elizabeth  St.,  South  Bound 
Brook,  N.  J.  Telephone  Bound  Brook  882. 

WANTED  —  Experienced  all-farm  hand  and 
good  dry  milker.  One  who  understands 
machinery  and  work  with  tractor.  Steady 
work  all  year  round.  Opening  for  manage¬ 
ment  soon.  Catholic  preferred.  VILLA 
JOSEPH  MARIE,  Holland  Road,  Newtown, 
Bucks  Co.,  Penna. 

CARETAKER,  INTELLIGENT,  reliable,  ex¬ 
perienced.  Bungalow  colony.  State  quali¬ 
fications,  wages  expected;  with  home.  BOX 
111,  Valhalla,  N.  Y. 

WANTED — Kennel  maid  for  private  kennel. 

salary  and  full  particulars  in  first  letter. 
ADVERTISER  2030,  care  Rural  New  Yorker. 

WANTED — Single  or  married  man  to  work 
on  30-cow  farm.  CARL  EIGNOR,  Halcott 
Center,  N.  Y. 

GARDENER,  HANDYMAN,  painter,  white, 
Christian;  live  on  place.  Give  references, 
wages.  EBELING,  1060  Central  Ave.,  Plain- 
field,  N.  J. 

WANTED  —  Sober,  single  man  for  general 
farm  work ;  willing  to  board  himself.  $2 
a  day  with  furnished  cottage,  milk  and 
potatoes.  ADVERTISER  2033,  care  Rural 
New-Yorker. 

SINGLE  MAN  to  work  on  fruit  farm,  $30- 
$40  start,  plus  excellent  board.  Also 
married  man,  $60  start,  house,  milk,  fruit, 
garden,  two  weeks  paid  vacation.  Interview 
or  personal  description,  references  first 
letter.  Only  honest,  sober  American  need 
apply.  D.  S.  HENRY,  Wallingford,  Conn. 

DELAVAL  SINGLE  unit  operators  and 
strippers;  must  handle  55  cows,  three 
times  daily.  Wages  $85  per  month  and  board. 
ADVERTISER  2035,  care  Rural  New-Yorker. 

WANTED  —  A  young  man  between  30  to 
40  years  of  age  with  his  own  ear  as 
office  manager  for  an  extensive  poultry 
project,  must  understand  bookkeeping  an'd 
cost  accounting,  with  an  agreeable  person¬ 
ality  to  meet  customers  and  sales  people. 
No  poultry  experience  is  necessary  but 
business  experience  is  essential.  State  full 
qualifications  and  salary  expected  in  your 
application  for  this  position.  Reply  to  AD¬ 
VERTISER  2037,  care  Rural  New-Yorker. 

WANTED — Experienced  farm  laborer,  gener¬ 
al  fruit  farm  work.  Small  private  apart¬ 
ment  with  bath;  all  modern  conveniences. 
Do  own  cooking.  State  age,  experience, 
wages  expected.  BOX  101,  Milton,  N.  Y. 

WANTED  —  Man  to  drive  truck  for  feed 
business;  must  be  over  30,  single  or 
married.  References.  WALTER  W.  YETTER, 
R.  D.  No.  3,  Newton,  N.  J. 

OPPORTUNITY  FOR  married  man  inter¬ 
ested  in  poultry.  House,  electricity,  milk, 
eggs,  chickens  and  $75-$90  a  month  to  start. 
Experience  desirable,  but  not  necessary. 
A.  COAN,  Doylestown,  Penna. 

HERDSMAN  WANTED,  married,  $85  per 
month  to  begin  with,  oil  heat,  2  quarts 
milk  per  day,  garden,  potatoes,  vacation 
with  pay  and  day  off  per  week.  100  head 
of  Holsteins.  Anticapating  advanced  registry 
work.  This  is  an  opportunity  with  a  future. 
ADVERTISER  2039,  care  Rural  New-Yorker. 

EXPERIENCED  POULTRYMAN  take  charge. 

Cabin.  $60  month,  board  self;  running 
water.  References  required.  PAUL  LAVITT, 
Ellington,  Conn. 

MANAGER  FOR  hay,  feed  and  grain  busi¬ 
ness;  must  be  thoroughly  familiar  with  en¬ 
tire  operations,  including  purchasing  and 
sales.  References  required.  ADVERTISER 
2041,  care  Rural  New-Yorker. 

WANTED  —  Gardener  helper,  salary  $40 
monthly,  room  and  board.  M.  M. 

LINDBERG,  Ye  Castle  Inn,  Saybrook,  Conn. 

WOMAN,  GENERAL  housework,  country 
home;  no  washing.  KLEIN,  Hillsdale,  N.  Y. 

WOMAN,  30  to  50,  share  general  housework, 
young  couple,  child.  Start  August  1.  Only 
persons  wishing  permanent  job  apply. 
Snapshot,  details.  Moderate  salary  first 
year,  regular  raises.  Small  house,  own 
room.  Scarsdale,  N.  Y.  ADVERTISER  2043, 
care  Rural  New-Yorker. 

OPPORTUNITY  FOR  man  and  wife,  be¬ 
tween  30  and  50  years,  to  become  house 
father  and  mother  for  group  of  boys  in 
reform  school.  Previous  institutional  ex¬ 
perience  not  required.  Native  American 
farm  people  given  preference.  No  dependents 
accommodated.  Write  SUPERINTENDENT, 
Kis-Lyn,  Pennsylvania. 

WANTED — In  New  Jersey,  single  farmhand, 
must  be  good  milker  and  teamster;  $40 
to  $50  per  month,  room  and  board.  AD¬ 
VERTISER  1893,  care  Rural  New-Yorker, 


WANTED  —  Gardener-handyman  for  small 
place,  near  New  York  City.  Experienced, 
reliable,  sober,  willing.  $30  monthly  and 
maintenance.  Reply,  giving  references,  age. 
ADVERTISER  2048,  care  Rural  New-Yorker. 


HOUSEKEEPER  REFINED,  middleaged, 
family  four  live  in  six  room  house;  no 
laundry,  assist  cooking.  Permanent;  refer¬ 
ences.  ADVERTISER  2045,  care  Rural  New- 
Yorker. 


CAN  USE  family  of  one  or  two  men,  and 
a  woman.  Men  for  poultry  work,  hatchery 
and  tractor  farming.  Woman  for  housework. 
Northern  Europeans  preferred.  Best  of 
references  required.  Offering  an  opportunity 
for  advancement  to  real  capable  folks  who 
will  work.  A  modern  poultry  plant  located 
in  North  Carolina.  ADVERTISER  2047,  care 
Rural  New-Yorker. 


WANTED  —  Tenant  farmer,  68  acre  farm, 
all  under  cultivation,  good  soil,  all  modern 
improvements.  Farm  machinery  and  new 
four  room  bungalow;  reasonable.  Near 
Clinton,  N.  J.  ADVERTISER  2051,  care 
Rural  New-Yorker. 


WANTED  —  A  young  man  who  wants  to 
make  good  in  life,  that  saves  his  money, 
that  is  friendly  and  obliging,  that  does  not 
smoke  or  drink,  that  is  a  good  milker,  that 
is  handy  with  an  automobile  or  truck;  for 
general  farming.  Will  pay  good  wages.  AD¬ 
VERTISER  2050,  care  Rural  New-Yorker. 


COUPLE,  GOOD  references,  for  country 
home  75  miles  from  New  York.  Man,  able 
good  worker  to  care  for  lawn  and  grounds 
and  vegetable  gardens.  No  livestock. 
Woman,  neat  worker,  good  cook  and 
waitress.  Separate  furnished  house.  State 
age,  salary.  ADVERTISER  2053,  care  Rural 
New-Yorker. 


COUPLE  WANTED  for  small  modern  farm. 
Northern  New  Jersey;  to  live  in  with 
owner.  No  furniture  required.  Very  good 
steady  position;  $70-$80.  Woman,  housework, 
plain  cooking.  Man,  allround  farmwork,  dry- 
hand  milker  preferred.  Must  have  good 
character.  WILLIAM  GARTNER,  Stephens- 
burg,  R.  D.,  Port  Murray,  N.  J. 


COUPLE,  GOOD  home,  steady  employment 
with  small  family,  northern  Westchester 
County.  Woman  for  cooking,  housework. 
Man,  general  handyman,  drive  car,  garden¬ 
ing.  Accommodations:  bedroom,  sitting  room, 
bath,  radio,  board  included;  also  reasonable 
use  car.  Write  details,  age,  time  available, 
references,  wages  expected.  ADVERTISER 
2056,  care  Rural  New-Yorker. 


WANTED — Single  man  over  draft  age,  must 
be  good  butter  and  cottage  cheese  maker 
also  test  cow  milker.  Must  be  neat  and  a 
good  worker  and  sober  which  is  an  im¬ 
portant  matter.  Send  full  particulars  in 
first  letter.  MANAGER,  Belmont  Farm, 
Perrysburg,  Ohio. 


WANTED  —  Middleaged  man,  small  dairy 
farm;  preferring  good  home  to  high  wages. 
283-J,  Windham,  N.  Y. 

COUPLE  FOR  country  home  of  two  elderly 

people.  Woman  for  housekeeping  and 
plain  cooking.  Man  for  garden  and  outside 
work.  P.  O.  BOX  61,  Kitchawan,  N.  Y. 


WANTED  —  Single  man,  general  farming, 
good  with  team  or  tractor,  no  milking- 
$50  and  board.  WALTER  BEHRMAN, 
Newton,  N.  J. 


WANTED — Married  men,  experienced  ma¬ 
chine  and  dry-hand  milkers;  good  wages 
to  those  who  qualify.  Apply  or  write  im¬ 
mediately  to  BLOSSOM  HILL  FARM, 
Lebanon,  N.  J. 


WANTED  —  Single  man  for  general  dairy 

work;  good  wages.  Must  be  good  milker. 
Christian  preferred.  ADVERTISER  2057, 
care  Rural  New-Yorker. 


WANTED  —  Experienced  farmhand,  wages 
$54-$66  per  month  and  full  maintenance. 
Knowledge  of  milking.  CREEDMOOR  STATE 
HOSPITAL,  Queens  Village,  N.  Y. 


nuustKttFtK  —  rnvaie  nome,  „  auujl5, 
Christian.  Forest  Hills,  New  York  City. 
State  experience,  wages  and  details.  AD¬ 
VERTISER  2070,  care  Rural  New-Yorker. 


WANTED  —  Married  man  who  is  steady 
and  reliable;  also  2  single  men  to  work 
on  large  dairy  farm.  ADVERTISER  2068, 
care  Rural  New-Yorker. 


WANTED  —  Three  extra  men  for  haying. 

ADAM  J.  EADIE,  Delancey,  N.  Y. 


SINGLE,  FIRST  class  milker,  farmer;  $60-$70 
monthly,  board.  BOX  94,  West  Coxsackie, 
New  York. 


COUPLE — Cook-houseworker,  butler-garden¬ 

er,  some  driving;  no  laundry.  Family  3 
children;  country  place  north  of  Baltimore. 
$25  weekly.  State  experience  and  references. 
HILGENBERG,  Reisterstown,  Md. 


WANTED  IN  New  Jersey,  farmhand,  must 
be  good  milker;  $50  month,  room,  board. 
ADVERTISER  2061,  care  Rural  New-Yorker. 


WANTED  —  Farmhand,  must  be  expert 
milker.  $60  per  month,  room,  board.  Refer¬ 
ences  required.  ADVERTISER  2062,  care 
Rural  New-Yorker. 


MILKER,  EXPERIENCED,  married,  small 
family.  Three- time  machine  milking; 
small  herd  high-producing  Holsteins,  herd 
and  A.R.  test.  Board  two  men;  modern 
house,  heat,  privileges,  excellent  oppor¬ 
tunity  advancement.  Start  $60.  Telephone 
or  call  PENDELLA  FARMS,  Newtown, 
Bucks  County,  Penna. 


FARMHAND  EXPERIENCED,  give  age,  milk 
two  cows,  good  teamster;  $25  month, 
room  and  board.  Steady  year  around, 
GREEN  GABLES,  Bradford,  N.  H. 


MARRIED  MAN  to  work  on  farm,  no  milk¬ 
ing;  capable  of  operating  tractor.  State 
experience  and  salary  expected.  S.  B. 
O’HAGAN,  Voorheesville,  N.  Y.,  Albany  Co. 


GIRL  FOR  general  housework,  to  help 
where  needed;  must  be  neat,  clean,  and 
willing  worker.  Steady  position.  Send  age, 
salary  expected,  and  photo.  ADVERTISER 
1993,  care  Rural  New-Yorker. 


MANAGER  FARMER,  complete  charge  200 
acre  modern  dairy  farm  Northern  New 
Jersey.  Must  have  good  references  and  be 
thoroughly  experienced  and  reliable.  Salary 
$125  and  house,  additional  if  sons  assist. 
This  is  a  permanent  position  with  good 
living  conditions  and  a  chance  for  real 
recognition  of  one  who  can  perform  satis¬ 
factorily.  Give  full  particulars.  ADVER¬ 
TISER  2008,  care  Rural  New-Yorker. 

Other  Advertisements  of  Subscriber’s 
Exchange  will  he  found  on  page  423, 


GET  GULFLUBE.. 

THE  OIL  , 


THAT’S  A  BEAR  FOR  WORK! 


Buy  Now  and  Save  Money 


Now  is  the  time  to  buy  the  Papec  you 
need  to  increase  your  operating  profit. 
Several  worth-while  improvements.  No 
increase  in  prices  yet. 

Do  Your  Work  with  Less  Help 

A  Papec  will  handle  ALL  your  roughage 
faster,  easier  and  cheaper— hay  for 
barn  or  stack— straw  after  combining — 
all  silage  crops.  Why  use  an  ordinary 
cutter,  when  a  non-clog  Papec  with  the 
man  saving  self-feeder  will  make  you 
more  money? 

More  Cutter  for  Your  Money 

Each  year  more  farmers  buy  Papec  Cut¬ 
ters  than  any  other  make  because  Papec 
offers  a  simpler,  sturdier,  easier-running 
machine  for  $25  to  $75  less  money.  Six 
models — 3  to  30  HP.  No  need  to  buy  more 
or  less  capacity  than  you  can  use.  Extra¬ 
heavy  cutting  wheel  and  3 -bearing  main 
shaft  save  up  to  25%  on  gas.  Knives  and 
other  parts  cost  less  and  are  quickly  ob¬ 
tainable  for  any  Papec  no  matter  how  old 
or  where  located.  See  your  dealer  or  send 
name  NOW  on  margin  of  this  ad  for  full 
information  on  the  cutter  that  does  more 
but  costs  less.  Papec  Machine  Co.,  107 
E.  Main  St.,  Shortsville,  N.  Y. 

PAPEC 


THE  CUTTER  THAT  DOES  NOT  CLOG 


WHAT  DOES  A 
POWDER  IGLOO 
HAVE  TO  DO  WITH 


for  national  defense  makes  many  demands; 
the  construction  of  powder  igloos  for  am¬ 
munition  storage  included. 

You  can't  take  chances  with  ammunition 
...so  the  igloos  must  be  as  safe  as  human 
ingenuity  can  make  them.  Lightning  is 
among  the  hazards. 

West  Dodd  is  playing  a  leading  role  in 
installing  lightning  protection  systems  on 
powder  igloos . . .  just  as  West  Dodd  is  taking 
a  leading  role  in  the  protection  of  other 
national  defense  projects  against  lightning. 

The  same  reliable  lightning  protection  is  available 
to  everyone  at  modest  cost... for  home,  country 
building  or  factory.  It  is  a  sensible  precaution 
against  what  the  National  Board  of  Fire  Under¬ 
writers  classes  as  a  leading  cause  of  fire.  West 
Dodd  can  add  an  almost  invisible  lightning  pro¬ 
tection  system  to  standing  buildings ...  or  build  a 
concealed  system  into  new  ones. 


WEST  DODD 

LIGHTNING  CONDUCTOR  CORP. 
420  LEXINGTON  AVENUE,  NEW  YORK  CITY 
GOSHEN,  INDIANA 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page 


Rambling  Along  at  Long 
Acres 

Among  the  letters  which  come 
from  readers  are  many  from  folks 
who  have  passed  the  meridian  of 
life  and  are  facing  the  sunset  trail. 
Often  I  read  between  the  lines  and 
note  a  great  longing  for  words  of 
cheer,  a  loneliness,  a  dread,  a  re¬ 
luctance  to  face  the  fact  that  they 
are  traveling  the  sunset  trail.  The 
children  are  grown  and  gone,  the 
great  urge  which  drove  the  children 
away  is  the  same  which  actuated 
these  older  folks  when  the  world 
was  young;  the  urge  to  fly  from 
home  seeking  fame  and  wealth.  For 
these  folks  of  the  sunset  trail  this 
is  all  over  now;  they  know  now 
that  very  few  ever  attain  fame  and 
wealth,  that  the  old  home  and  the 
old  friends  mean  more  than  any¬ 
thing  which  may  lie  over  the  hill 
and  far  away.  Dad  isn’t  as  limber 
as  he  used  to  be,  work  is  no  longer 
a  joy  but  a  dread.  Mother  is  more 
cheerful,  the  passing  years  have 
made  her  plump,  the  slim  lines  of 
youth  are  gone  and  she  moves 
rather  slowly  now  but  she  has  a 
cheery  outlook  for  she  does  not 
worry  as  much  as  dad.  For  some 
reason  women  take  life  as  it  comes 
and  face  what  life  brings  with 
more  courage  and  calm  than  men, 
yet  mother  too  knows  that  she  is 
facing  the  sunset  traiL 

For  those  folks  I  quote  from 
Robert  Browning  as  follows,  “Grow 
old  along  with  me,  the  best  is  yet 
to  be.”  The  poet  is  right,  for  the 
best  is  yet  to  be  or  is  already  here. 
What  is  left  to  those  who  face  the 
sunset  trail?  Well  for  one  thing,  the 
passing  years  have  left  them  with 
a  rich  storehouse  of  precious  memo¬ 
ries.  Nature  has  a  kindly  way  of 
erasing  the  bad,  the  cruel,  the  hurt¬ 
ful  and  leaving  only  memories  of 
the  pleasing  things  of  life.  Some¬ 
times,  in  afternoons,  the  day’s  work 
mostly  done,  mother  goes  to  an  old 
drawer  in  the  old  dresser  and  gets 
out  a  worn  pair  of  little  shoes  while 
a  tender  smile  wreaths  her  lips.  In 
late  evening,  all  work  done,  mother 
and  dad  sit  in  silence  for  awhile 
and  then  begin  a  chat  over  the  old 
days  recalling  this  one  and  that  one, 
amusing  little  stories  which  never 
grow  old,  living  over  again  their 
early  days  of  struggle.  Now  they 
may  relax  in  comfort  and  ease  know¬ 
ing  that  they  have  fought  a  good 
fight,  they  have  kept  the  faith. 

It  is  great  to  win,  fine  to  attain 
name  and  fame,  splendid  to  amass 
wealth,  at  least  it  seems  so  but  the 
glory  is  not  in  the  winning  but  in 
how  well  you  fought.  Many  a  person 
who  has  gained  the  heights  looks 
back  with  longing  to  the  time  when 
he  led  the  simple  life  among  the 
home  folks.  A  wealthy  man  who 
had  gained  great  prominence  did  an 
especially  good  piece  of  work  for  his 
home  city.  I  knew  him  casually  so 
I  went  in  and  told  him  how  much 
I  appreciated  what  he  had  done.  To 
my  great  surprise  he  almost  cried 
in  gratitude  for  my  words  of  praise. 
Said  he,  “you  are  the  only  one  who 
has  given  me  words  of  praise  for 
many  years  but  I  have  had  plenty 
knocks.”  No  one  envying  us,  no  one 
saying  mean  things  about  us  because 
we  have  gained  name  and  fame.  We 
are  just  plain  folks  who  have  worked 
hard  and  raised  our  children.  We 
do  not  live  in  mansions,  we  do  not 
have  servants  to  wait  upon  us, 
mother  still  does  her  own  cooking 
and  baking  in  the  old  kitchen.  Dad 
still  does  his  chores  and  gets  out  the 
team  to  plow  and  plant;  but  we 
have  the  sunshine  and  rain,  we  have 
the  singing  birds  and  the  sweet 
blossoms  as  of  old.  Life  grows 
sweeter  as  the  years  go  by  and  how 
good  the  old  easy  chair  feels  after 
the  day’s  work  is  done,  how  good  the 
old  bed  feels  when  we  lie  down 
to  rest. 

So  we  have  time  to  live,  time  to 
get  the  most  out  of  life  and  after 
all  the  sunset  trail  is  best  of  all. 

L.  B.  Reber 

Berrien  County,  Mich. 


Books  for  the  Handyman 

The  Farmer,  His  Own  Builder, 


H.  Armstrong  Roberts  . $1.50 

First  Aid  for  Ailing  Houses, 

H.  B.  Whitman  .  2.50 

Make  It  Yourself, 

Julian  Starr  .  2.50 


For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


TIE  A  STRING 
around  your  finger 
so  you’ll  remember 
to  stop  at  your  Good 
Gulf  Man’s  and 
pick  up  a  container  of  Gulflube — 
the  tough  economy  oil. 

Your  Good  Gulf  Man  has  it  in 
convenient  five-gallon  steel  pails 
and  in  other  amounts  to  suit  your 
needs  and  your  pocketbook. 

And  you  can  count  on  this  rug¬ 
ged  oil  doing  a  real  lubricating  job 
for  you!  It’s  refined  from  selected 


crudes  by  a  double  solvent  process 
that  takes  out  more  of  the  sludge- 
makers  before  you  use  it.  That’s 
why  thousands  of  farmers  always 
insist  on  Gulflube. 

For  your  own  car,  for  your  trac¬ 
tor,  or  for  farm  machinery — you 
couldn’t  ask  or  get  more  from  an 
oil  at  its  price. 

Visit  your  Good  Gulf  Man 
soon!  He  has  a  full  line  of  fuels, 
lubricants,  and  specialties  for  farm 
use.  He’s  a  mighty  handy  person 
to  know  in  your  community! 


GULFLUBE  MOTOR  OIL 

Gulf  products  popular  on  farm  and  ranch : 

Gulf  Livestock  Spray,  Gulflex  Waterproof  Grease, 
Gulflex  Chassis  Lubricants,  Gulflex  Wheel  Bear¬ 
ing  Grease,  Gulf  Transgear  Lubricants,  E.P. 


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A  Little  Resting,  Spell  in  the  Hayfield 


Photo — Edward  C.  Torrence,  Marion.  Conn. 


\T  1  Published  Bi-Weekly  by  the  Rural  Publishing  Co.. 

V  Ol.  C.  333  \V.  30th  St..  New  York.  Price  Fifty  Cents  a  Year. 


July  26,  1941 


Re-entered  as  Second-Class  Matter  July  17,  1936,  at  the  Post 
Office 'at  New  York,  N.  Y.,  under  the  Act  of  March.  3,  1S79. 


No.  5508 


430 


•D*  RURAL  NEW-YORKER 


July  26,  1941 


Marketing,  1,400  Turkeys  at  Retail 


TARTED  as  an  ex¬ 
periment  in  1939 
with  300  turkeys, 
the  Pilgrim  Farm, 
at  Bartonville,  Ill., 
of  which  L.  T. 


THE  PILGRIM  FARM  j 

The  Best  Home  Turkeys  Ever  Had  nT 

Harrison  Road  Phones  3-5555  or  4-4640  Bartonville,  III. 


Sprague  is  proprietor,  last  year 
raised  and  marketed  1,400  turkeys 
at  retail.  This  year  2,500  are  being  raised  at 
present  and  the  proprietor  is  trying  to  secure 
500  more  poults. 

Bartonville  is  a  suburb  of  Peoria  and  the 
Pilgrim  Farm  is  just  five  miles  from  the 
center  -of  downtown  Peoria.  It  consists  of 
28  acres  of  land  beautifully  rolling  and 
covered  for  the  most  part  with  natural 
shrubbery.  Five  acres  of  this  is  used  for  the 
turkey  range,  the  area  being  changed  from 
3'ear  to  year.  The  farm  is  located  in  a  beauti¬ 
ful  setting.  A  beautiful  farm  home  with  big 
lawns,  swimming  pool,  fish  pond  and  tennis 
court  adorns  the  front  of  the  farm. 

Mr.  Sprague  took  up  turkey  raising  as  a 
hobby.  He  had  definite  ideas  of  how  to 
market  turkeys  at  a  profit  and  he  put  these 
ideas  into  operation  during  his  second  year 
after  experimenting  the  first  year. 

“There  may  be  money  in  wholesaling 
turkeys,”  says  Mr.  Sprague,  “but  not  to  com¬ 
pare  with  retailing  if  the  latter  is  done  ac¬ 
cording  to  modern  methods.  However,  in 
order  to  attract  retail  trade,  the  grower  must 
have  something  from  the  usual  run  of  the 
mill.  We  have  used  different  advertising  and 
different  refinements  in  preparation  and  pack¬ 
ing  and  have  proved  that  these  differences 
will  sell  turkeys.”  . 

To  properly  handle  the  marketing  of  his 
turkeys,  Mr.  Sprague  first  gave  his  farm  a 
name,  Pilgrim  Farm,  a  very  appropriate  name 
from  the  fact  that  the  Pilgrims  of  New 
England  instituted  Thanksgiving  Day  and 
used  wild  turkeys  for.  the  principal  part  of 
the  Thanksgiving  dinner.  Ever  since  then  a 
Thanksgiving  Day  has  not  been  complete 
without  a  turkey  for  dinner. 

The  Pilgrim  Farm  built  an  attractive 
turkey  house,  80x20  feet,  of  haydite  blocks. 
It  is  a  two-story  affair.  It  has  a  smooth 
concrete  floor  and  the  walls  are  whitewashed 
throughout,  making  it  a  very  sanitary  build¬ 
ing.  During  the  Spring  and  early  Summer 
the  building  is  used  for  raising  the  poults, 
these  being  in  portable  batteries  five  in 
height.  During  the  marketing  season,  the 
turkeys  are  all  on  range  and  the  same  build¬ 
ing  is  used  for  killing  and  preparing  the 
turkeys  for  sale. 

The  killing  and  preparing  for  market  are 
carried  on  on  the  first  floor.  Turkeys  are  sold 
three  ways:  alive,  New  York  dressed,  which 
means  simply  picked,  and  fully  dressed  and 
drawn.  Half  of  the  second  story  is  a  waiting 

THIS  TURKEY  IS 

GUARANTEED 

to  be 

1.  A  1940  Bird. 

2.  In  A-l  Condition. 

3.  Scientifically  Fed 
with  the  Best  Food 
to  be  had. 


Mr.  Sprague  tells  his  story  on  the  billhead. 

By  Harry  L.  Spooner 

room  for  turkeys  to  be  killed.  Here  is  one 
thing  that  is  different  from  most  turkey 
farms.  Seven  pens  with  wire  partitions  are 
provided.  The  turkeys  are  weighed  when 
they  come  in  from  outdoors,  separated  and 
put  into  these  pens  according  to  weight.  One 
pen  is  used  for  those  weighing  from  10  to  12 
pounds,  another  for  those  12  to  14  pounds, 
etc.  This  arrangement  saves  a  lot  of  time 
and  trouble  when  picking  out  turkeys  for 
customers.  Having  turkeys  of  different 
weights  to  meet  customer  demand  is  achieved 
by  buying  the  poults  at  different  times. 
Turkeys  as  heavy  as  28  pounds  were  avail¬ 
able  last  year. 

In  order  to  let  prospective  customers  know 
about  the  farm,  newspaper  advertising  and 
radio  announcements  were  used.  An  adver¬ 
tisement  was  run  in  the  two  daily  papers 


TURKEYS  DELIVERED 
Phone  3-5555  or  44640 


Drive  Oat  and 
See  Them  Alive 

Yon  can  pick  out  your  own  or 
we  will  do  it  for  you.  We  will 
deliver  your  bird,  ready  for  the 
oven,  if  you  so  desire. 

PLEASE  ORDER  EARLY 

The  Pilgrim 
Farm 

The  Best  Home 
Turkeys  Ever  Had 

Harrison  Road 

Bartonville,  III. 


WEIGHT 

Alive _ 

N.Y.Dressed _ 

Dressed  and 

Drawn _ 


lbs. 

.lbs. 


lbs. 


This  tag  is  attached  to  every  purchase. 


A  typical  newspaper  advertisement. 

for  five  days  before  Thanksgiving  and  for 
10  days  before  Christmas.  The  advertise¬ 
ments  contained  a  picture  of  a  turkey,  the 
name  and  address  of  the  farm,  the  slogan, 
“The  Best  Home  Turkeys  Ever  Had,”  and 
an  invitation  to  drive  out  and  see  the  turkeys 
alive.  Radio  announcements  were  made  for 
five  days  previous  to  both  seasons,  28  an¬ 
nouncements  each  time.  These  also  invited 
the  public  to  visit  the  farm. 

The  results  of  these  publicity  methods  were 
to  bring  hundreds  of  visitors  to  the  farm. 
Although  there  is  a  large  space  for  cars,  on 
the  Sunday  before  Christmas  there  was  not 
enough  to  take  care  of  the  visitors. 

When  a  visitor  reached  the  farm,  the  first 
thing  he  saw  was  the  beautiful  home  and 
lawn.  No  turkeys  could  be  seen  from  the 
road  and  there  were  no  offensive  smells  to 
greet  the  visitor.  Strangers  doubted  they  had 
reached  the  right  place  until  they  saw  the 
neat  sign  on  the  gatepost,  “Pilgrim  Farm — 
The  Best  Home  Turkeys  Ever  Had.” 

The  visitor  now  drove  down  a  beautiful 
driveway,  which  led  to  the  attractive  turkey 
plant.  He  entered  the  plant  into  the  small 
room  used  as  lobby  and  office.  An  attendant 
asked  what  weight  of  turkey  he  wanted  and 
went  to  the  pen  containing  turkeys  of  that 
weight  and  brought  down  several.  The 
customer  made  his  selection,  or,  more  often, 


told  the  attendant  to  select  one. 
The  turkey  selected  was  weighed 
for  exact  weight.  This  weight 
was  placed  on  a  lif'en  tag  as  live 
weight  and  the  tag  attached  to 

. . .  —  the  turkey’s  leg.  In  addition  to 

the  weight,  the  tag  had  a  printed 
guarantee  of:  (1)  that  it  was  a 
1940  bird;  (2)  that  it  was  in  A-l  condition; 
(3)  that  it  had  been  scientifically  fed  with 
the  best  feed  to  be  had.  On  the  reverse  side 
was  the  name  and  telephone  number  of  the 
farm,  a  picture  of  a  turkey  and  the  announce¬ 
ment,  “Drive  out  and  see  them  alive — you 
can  pick  your  own  turkey  or  we  will  do 
it  for  you  and  deliver  day  and  hour  you 
desire.” 

At  the  same  time  the  tag  was  made,  the 
clerk  was  making  out  an  order  for  the 
turkey.  Each  order  had  a  serial  number  and 
this  was  placed  on  the  tag.  These  order  forms 
were  made  in  four  copies,  the  original  re¬ 
maining  in  the  book,  the  second  copy  going 
with  the  turkey  through  the  plant,  the  third 
copy  going  to  the  customer,  and  the  fourth 
copy  going  to  the  deliveryman.  In  addition 
to  all  the  other  information,  the  order  form 
contained  spaces  for  all  three  weights — alive, 
New  York  dressed  and  dressed  and  drawn — 
and  an  explanation  of  these  three  weights. 
It  also  contained  a  “thank  you.” 

With  the  turkey  tagged  and  an  order  form 
partially  made  out,  the  turkey  went  to  the 
killing  room.  This  was  behind  a  movable 
partition  in  one  end  of  the  building.  The  bird 
was  killed,  then  plunged  in  a  semi-scald  water 
of  128  degrees  temperature  and  then  placed 
in  a  picking  machine  which  removed  prac¬ 
tically  all  the  feathers.  From  here  it  came 
into  a  long  room,  nearly  half  the  length  of 
the  building.  A  wide  table  extended  the 
length  of  the  room  on  either  side  of  which 
were  men  and  women  employees.  Whatever 
feathers  still  remained  were  picked  by  hand 
by  three  women.  The  turkey  was  then 
weighed  again  and  this  “New  York  dressed” 
weight  placed  on  the  tag  and  on  the  order 
form  accompanying  the  turkey.  If  the  order 
called  for  New  York  dressed,  the  bird  was 
now  ready  for  wrapping. 

Most  of  the  turkeys  were  ordered  dressed 
and  drawn.  On  the  side  of  the  table  opposite 
the  pickers,  the  dressing  and  drawing  was 
done.  When  this  was  completed,  the  liver, 
heart  and  gizzard  were  placed  in  a  cellophane 
bag  and  placed  inside  the  turkey.  The 
turkey  was  now  weighed  again  and  the  dressed 
and  drawn  weight  placed  on  the  tag  and 
order  form. 

The  turkey  was  now  ready  for  packing. 
It  was  first  wrapped  in  cellophane.  It  was 
then  given  a  second  wrapping  of  good  grade 
of  wrapping  paper.  (Continued  on  Page  444) 

Drive  Out  and  See  Them 
ALIVE 


You  Can  Pick  Your  Own 
Turkey  or  we  will  do  it  for 
you  and  deliver  day  and 
hour  you  desire. 

The 

Pilgrim  Farm 

Bartonville,  Illinois 
Phone  4-4640 


39 

The  reverse  side  of  the  tag. 


Ihe  RURAL  NEW-YORKER 


Interest  in  Draft  Horses 

The  draft  horse  is  making  a  game  fight 
against  the  overwhelming  machine  age,  al¬ 
though  the  ringing  clank  of  its  ironshod  hoofs 
is  seldom  heard  on  city  pavements  and  its 
day  on  improved  rural  roads  has  practically 
ended,  although  in  rural  sections  of  New 
York  State^  it  spen'j?  to  have  made  slight  gains 
in  the  past  two  years.  At  least,  horse  breed¬ 
ers  and  dealers  say  that  their  records  so 
indicate. 

While  the  chug  of  tractors  echoes  among 
the  hills  and  valleys  of  the  various  counties 
attesting  to  the  march  of  mobilization,  it  has 
failed  to  still  the  neigh  of  man’s  most  faith¬ 
ful  servant  and  as  another  harvest  season 
passes,  thousands  of  farmers  pat  the  necks  of 
their  horses  and  say  “well  done.” 

The  fact  that  horses  have  held  their  own 


Down  on  the  Farm  in  Western  New  York. 


or  made  slight  gains  in  the  past  two  years 
is  looked  upon  as  most  encouraging  by  horse 
breeders,  for  those  two  years  have  compelled 
the  horse  to  meet  the  greatest  test  of  sur¬ 
vival.  Manufacturers  have  nicked  the  prices 
of  tractors,  turned  them  out  in  a  much  great¬ 
er  choice  of  design  and  horse  powers  and’ex- 
tended  time  payments  over  longer  periods  as 
inducements  to  farmers  to  turn  to  machine 
farming. 

Another  encouraging  sign  that  the  time  has 
not  yet  arrived  for  the  horse  to  step  out  of 
the  agricultural  picture  and  is  not  likely  to 
for  a  long  time,  is  that  New  York  farmers 
have  been  rearing  more  colts  for  several 
years  past  than  they  had  for  nearly  a  score 
of  years.  Horse  breeding  in  most  sections 
of  New  York  State  is  not,  of  course,  any¬ 
thing  like  it  was  up  to  30  years  ago,  but  it 
is  not  now  uncommon  to  see  foals,  yearlings 
and  two-year-olds  running  in  the  pastures, 
clear  evidence  that  despite  the  increase  in 
motor  driven  machinery,  the  work  horse  is 


still  a  dependable  and  solidly  lodged  insti¬ 
tution  on  New  York  State  farms. 

Although  horse  rearing  has  been  gaining 
momentum  on  the  farms  of  the  state 
during  the  past  four  years,  state-bred  horses 
are  able  to  fill  only  a  small  part  of  the  de¬ 
mand  and  farmers  must  depend  to  a  great 
extent  on  western  breeders  to  replenish  their 
supply.  Thousands  of  animals  are  brought 
in  from  the  West  and  distributed  among 
farmers  of  the  state.  The  greater  number  of 
these  drafters  has  come  from  Iowa,  most  of 
the  dealers  preferring  Iowa  bred  heavy 
horses  to  those  of  other  states  for  the  reason 
that  farmers  and  breeders  there  have  been 
giving  greater  study  to  bloodlines  and  have 
been  producing,  as  a  rule,  a  better  lot  of 
horses. 

The  intensive  drive  to  motorize  the  farms 
of  the  state  has  been  felt  in  the  horse  market 
during  the  present  year  and  has  resulted 
in  a  lowering  of  horse  prices  10  to  15  per 
cent  here  and  in  the  West,  but  a  good  pair 
of  heavy  horses  continues  to  command  a  good 
price.  Dealers  generally  fixed  $350  as  the 
average  price  for  a  pair  of  horses  weighing 
3,200  pounds,  6  to  9  years  old,  sound  and 
well  broken.  Heavier  horses,  all  else  being 
equal,  have  been  selling  some  higher. 

The  crave  for  weight,  and  more  weight, 
many  horsemen  feel,  has  not  proved  too  good 
for  New  York  State  farms.  Those  tough, 
faster,  gamier  horses,  most  of  them  with  a 
strong  ,strain  of  harness  horse  blood  in  their 
veins,  because  they  had  to  do  double  duty 
as  driving  and  work  horses,  have  almost 
disappeared. 

Farmers  say  that  heavier  machinery  has 
made  it  necessary  to  use  heavier  horses,  but 
many  judges  of  good  horseflesh  do  not  agree 
that  the  extremely  heavy  horses  of  the 
present  possess  strength  in  proportion  to  their 
weight,  and  that  they  do  not  have  the  fibre 
and  stamina  of  the  lighter  horses  carrying 
a  heavy  shot  of  trotting  horse  or  Morgan 
blood.  P.  B.  Oakley 


Tent  Caterpillar  Scarcity 

Irving  C.  H.  Cook  recently  told  of  the  dis¬ 
appearance  of  tent  caterpillars.  There  has 
been  a  like  occurrence  here  in  Rockland 
County  twice  in  the  past  25  years  caused  by 
a  prolonged  cold,  wet  spell  just  when  the 
worms  were  hatching  and  the  little  first 
first  appearances  of  the  tents  beginning  to 
show. 

Around  20  years  ago  things  had  got  to 
the  condition  described  by  Mr.  Cook.  I 
counted  14  webs  in  one  apple  tree  near  Wood- 
cliff.  Lake,  N.  J.,  only  a  mile  or  so  from  the 
Hope  Farm,  home  of  Mr.  Collingwood.  The 
whole  countryside  looked  as  though  there 
would  not  be  anything  green  left  on  the  trees 


431 

by  another  year.  But  when  the  next  year 
came  we  had  nine  days  of  miserable  weather, 
when  scarcely  an  hour  of  sunhine  broke  the 
monotony  of  mist,  rain,  and  cold.  The  little 
worms  starved  in  the  tents  in  most  cases,  and 
those  that  lived  through  it  were  so  stunted 
that  the  arrival  of  the  warbler  migrants 
finished  them  off.  Normally  the  warblers  get 
here  to  find  the  worms  so  large  that  nothing 
but  the  cuckoos  can  swallow  them,  but  that 
year  the  warblers  just  sat  along  side  those 
discouraged-looking  tents  and  cleaned  out  the 


“ Roxy  ,”  yearling  filly  owned  by  Reuben  Berg, 
Fredonia,  Chautauqua  County,  New  York. 


Three-horse  team  owned  by  Albert  Lilss,  West 
Falls,  Erie  County,  New  York. 


skinny  survivors.  There  was  scarcely  a  tent 
to  be  seen  for  miles  the  next  Spring,  and  if 
the  people  who  lived  through  this  section  had 
thought  far  enough  to  destroy  the  rare  ones 
that  did  show  up  on  an  occasional  wild  cherry 
I  think  we  would  have  been  permanently  rid 
of  one  of  the  most  distressing  scourges  we 
have  to  face.  The  same  thing  has  occurred 
once  since.  I  have  noticed  that  this  immediate 
vicinity  is  slower  to  show  an  increase  in  the 
number  of  tents  in  succeeding  years,  and  feel 
sure  that  my  determined  warfare  on  the  few 
survivors  aids  materially  in  hampering  their 
recovery.  This  matter  is  one  of  thp  best  ex¬ 
amples  of  the  working  out  of  the  old  proverb, 
“A  stitch  in  time  saves  nine,”  that  I  know  of. 

Edna  C.  Jones 


Below:  Another  three  horse  team  on  an  Ontario  County  farm.  Right: 
Good  farm  team  on  the  M.  L.  McGavin  farm  in  Smithboro,  Tioga  County 


432 


July  26.  1941 


•P*  RURAL  NEW-YORKER 


What  Spoils  the  Peas? 


Delmarva 

A  considerable  change  in  tomato 
acreage  was  made  here  during 
June.  In  late  May,  area  set  out 
appeared  to  be  under  average.  Dur¬ 
ing  June,  favored  by  rain,  millions 
of  plants  were  put  in  well  fertilized 
soil.  They  lived  well  and  have  come 
along  famously.  Canneries  will  not 
have  much  stock  to  work  on  until 
late  in  the  season.  Then,  if  the  crop 
is  good,  in  some  districts  they  are 
likely  to  be  swamped  with  stock. 
As  a  canner  pointed  out,  boilers  will 
be  the  bottle  neck.  “Government 
should  have  surveyed  cannery  capa¬ 
city  and  help,  then  told  farmers  how 
many  acres  could  be  handled,”  one 
told  me.  “Something  should  have 
been  done  about  staggering  bearing 
acreage  through  the  season  but  it 
is  too  late  to  do  anything  about  that 
now.  Tomatoes  are  going  to  come 
on  all  in  a  heap.  It  looks  now  as 
though  a  lot  are  doomed  to  rot.” 

There  does  not  appear  to  be  much 
eagerness  on  the  part  of  canners  or 
growers  to  contract  for  tomatoes.  The 
few  agreements  that  have  been 
signed  with  growers  are  mostly  for 
25  cents  a  five  gallon  basket,  field 
run.  This  would  be  a  fairly  satis¬ 
factory  price  if  all  costs,  especially 
labor,  were  to  remain  at  the  level 
of  recent  years  blit  that  appears  very 
unlikely.  Canneries  must  now  oper¬ 
ate  under  wage  and  hour  laws.  Pick¬ 
ers  are  certain  to  demand  at  least 
as  much  pay  and  may  insist  on-  more 
as  their  job  is  heavy  work  fully  ex¬ 
posed  to  the  high  sun.  Picking  costs 
will  probably  be  doubled.  Baskets 
have  already  registered  a  stiff  ad¬ 
vance.  The  local  gasoline  price  has 
increased  40  per  cent.  Transportation 
certainly  will  be  more  expensive.  All 
concerned  seem  to  feel  that  future 
commitments  at  a  definite  figure  are 
folly  when  the  rising  spiral  of  costs 
appears  so  definitely  under  way. 
Farmers  are  doing  their  part.  To¬ 
matoes  will  be  created.  Whether  they 
will  be  gotten  into  cans  in  sufficient 
quantity  is  not  so  certain. 

Japanese  beetles  started  jeweling 
grape  vines  about  the  middle  of 
June  this  year.  Numbers  have  been 
increasing  steadily  since.  A  few  in¬ 
dividuals  have  attacked  corn.  They 
are  not  numerous  enough  in  central 
and  lower  Delmarva  to  do  much 
damage  to  apples  and  other  crops 
though  there  is  some  slight  sign  of 
attack.  Grape  vines  and  smart  weeds 
seem  sufficient  to  satisfy  appetites  of 
the  horde  so  far. 

Conditions  which  allowed  maxi¬ 
mum  evaporation  more  than  offset 
rain  which  fell  during  June.  At  the 
end  of  the  month,  the  land  was  dry 
and  maturing  crops  were  suffering 
severely.  Cucumbers  ready  for  mar¬ 
ket  were  sun  scorched  to  a  poor 
color  and  sold  at  a  very  low  price. 
The  first  week  of  July  brought  rain, 
near  cloudbursts  in  some  small 
areas.  Quality  of  harvested  crops 
immediately  improved  and  prices 
offered  at  auction  blocks  became 
much  better. 

Blackberries  have  sold  steadily  at 
prices  just  high  enough  to  keep 
pickers  at  work.  Those  and  early 
apples  are  of  good  quality;  both  de¬ 
serve  a  better  price  than  buyers  have 
been  paying.  Small  grains — wheat, 
rye  and  a  few  oats — were  harvested 
both  with  combines  and  self  binders 
this  year.  Combines  will  probably 
displace  binders  altogether  soon. 
Besides  handling  the  job  for  less 
money  they  relieve  farmers  of  the 
necessity  of  hunting  help  for  thresh¬ 
ing.  Labor  is  increasingly  scarce  and 
farmers  are  making  necessary  ad¬ 
justments.  When  industry  and 
government  release  this  help  it  is 
taking  old  jobs  will  be  non  existent. 
Forced  by  necessity  farmers  are 
ingeniously  abolishing  many  of 
them.  c. 


About  Iceberg  Lettuce 

Iceberg  lettuce  movements  out  of 
Oswego,  N.  Y.  started  the  week  of 
July  5.  Growers  predict  a  short 
season,  about  two  weeks.  In  spite 
of  the  worst  drought  in  81  years, 
the  lettuce  which  is  of  the  Imperial 
44  strain  perfected  in  Oswego  County 
through  experimental  plots,  has 
headed  up  well.  It  is  a  little  smaller 
than  the  usual,  however,  and  con¬ 
siderable  difficulty  was  encountered 
during  the  heat  wave,  when  seed¬ 
lings  were  burned  and  large  fields 
had  to  be  reseeded.  The  demand  is 
good  with  prices  ranging  from  $1  to 
$1.35  per  cate  of  24  heads.  Shipment 
of  Big  Boston  lettuce  will  follow  the 
iceberg  movement.  A.  j.  o. 


Fruit  Tour  to  Appalachian 
Area 

Fruit  growers  will  have  a  splendid 
opportunity  from  August  18  to  22  to 
visit  the  Appalachian  fruit  area  in 
company  with  the  New  York  State 
Fruit  Growers’  Tour  now  arranged 
for  that  time.  The  schedule  calls  for 
arrival  at  Gettysburg,  Pa.,  Monday 
afternoon,  August  18,  in  time  to  see 
the  Gettysburg  Battlefield.  Tuesday, 
stops  will  be  made  at  Biglerville, 
Chambersburg,  Pa.;  Hagerstown, 
Md.;  Martinsburg,  Kearnesville,  W. 
Va.;  and  Winchester,  Va.  Wednesday 
will  see  visits  to  orchards  in  the 
Winchester  area,  a  drive  over  the 
famous  Sky  Line  Drive  and  a  stop 
at  the  Byrd  Orchards.  On  Thursday 
the  trip  will  continue  to  Washington, 
D.  C.  and  to  the  Horticultural  Re¬ 
search  Station  at  Beltsville,  Md., 
where  the  tour  will  terminate  except 
for  a  limited  number  who  may  wish 
to  continue  further  to  visit  the 
DuPont  Company  at  Wilmington, 
Del.,  on  Friday. 


Award  to  Farm  Boy 

To  foster  interest  among  boys  in 
the  upbuilding  Of  finer  dairy  herds, 
the  Kiwanis  Club  at  Geneva,  N.  Y. 
for  the  past  three  years  has  pre¬ 
sented  a  calf  to  the  outstanding 
student  in  agriculture  at  the  Geneva 
schools. 

This  year  an  Ayrshire  calf  was 
given  to  John  M.  Griffith,  14,  of 
Seneca  Castle.  Its  dam  is  a  prize  cow 
that  was  shown  at  the  New  York 
World’s  Fair. 

Last  year  John’s  brother,  David, 
also  was  presented  with  an  Ayrshire, 
because  of  his  scholastic  standing  in 
agriculture  work.  p.  b.  o. 


CONTENTS 

THE  RURAL  NEW-YORKER,  JULY,  26,  1941 


FARM  TOPICS 

Delmarva  .  432 

News  From  Maine  .  435 

From  Livingston  County  .  444 

Rural  School  Notes  . 448 

HORTICULTURE 

Tent  Caterpillar  Scarcity  .  431 

About  Iceberg  Lettuce  .  432 

Fruit  Tour  of  Appalachian  Area  _ 432 

What  Spoils  Peas?  .  432 

Potatoes  on  the  Eastern  Shore  . 433 

Ruralisms  .  434 

Bridge  Grafting  .  435 

Plan  for  Fruit  and  Vegetable  Industry  435 
Importance  of  Good  Apple  Packs  ....  435 

Wanted — New  Germ  Plasm  .  437 

LIVE  STOCK  AND  DAIRY 

Interest  in  Draft  Horses  .  431 

Cheese  Monopoly  Indictments  .  436 

First  Step  to  Communism  .  436 

June  Milk  Prices  .  436 

New  York’s  Dairy  Tragedy  .  437 

Pennsylvania  Inspection  Bill  .  437 

Wool  Grades  and  Classes  .  438 

Cows  Milk  for  Pigs  .  445 

Periodic  Ophthalmia  .  445 

Strange  Actions  of  Pig  .  445 

Lame  Cow  .  445' 

Chincoteague  Pony  Roundup  .  445 

WOMAN  AND  HOME 

Home  Made  Ice  Cream  . 440 

The  R.  N.-Y.  Speed  Crochet  Contest..  440 

Extra  Dollars  .  440 

In  Emergencies  .  440 

Grandma’s  Easy  Pickles  .  441 

Sunshine  Iced  Coffee  .  441 

My  Struggles  with  Dieting  .  441 

Boys  and  Girls  .  442 

THE  HENYARD 

Marketing  1,400  Turkeys  at  Retail  - 430 

Bond  All  Egg  Buyers  .  437 

Crop  Bound  Hens  .  443 

Feeding  Small  Flock  .  443 

Poultry  Lice  . 443 

Scalding  Broilers  . 443 

MISCELLANEOUS 

Potato  Field  Day  .  433 

Our  Great  Democracy  . 436 

Sesquicentennial  at  Maryland,  N.  Y.  ..  446 
Publisher’s  Desk  .  446 


ALL  LEADING  VARIETIES 

100  500  1000 

postage  postage  postage  1000 


Cabbage  . 

prepaid 

prepaid 

$1.40 

prepaid 

$1.85 

F.O.B. 

$1.00 

Cauliflower  . 

4.00 

6.00 

5.50 

Brussel  Sprouts  . . 

. 55 

1.50 

2.50 

1.75 

Broccoli  . 

2.00 

3.00 

1.50 

Col  lard  . 

1.40 

1.85 

1.00 

Tomato  . 

1.50 

2.00 

1.25 

Plants  grown  from  selected  seed  stock;  all  plants  care¬ 
fully  packed  in  Live  Moss.  We  guarantee  good  delivery. 

Send  for  Free  Catalogue  of  Seeds  and  Plants. 
OROL  LEDDEN  &  SONS,  Sewell,  N.  J. 
Largest  Growers  &  Shippers  of  Vegetable  Plants  in  N.J. 


Transplanted  Strawberry 

And  other  berry  plants.  Best  for  summer  and  fall  plant¬ 
ing.  All  leading  varieties  58  years  in  business.  Catalog 

free.  L.  J.  FARMER,  Box  216,  PULASKI,  N.  Y. 


C f r 0 ujkavrv  Pl-.nl c  Best  Varieties.  Catalog  Free. 

DiraWDerry  rianis  Ba*il  Perry.  Gesrgetown,  Del. 


What  spoils  the  peas  is  a  very 
common  question.  It  is  never  fully 
answered  although  it  is  a  constantly 
recurring  question.  Here  are  some 
hints  to  save  disappointments. 

What  spoils  the  peas  aside  from 
adverse  weather  may  usually  be 
attributed  to  one  of  three  things: 
stem  rot  which  causes  the  plants  to 
wilt  and  topple  over;  mildew,  which 
is  a  cobwebby  growth  over  leaves, 
stems  and  pods  which  causes  the 
plants  to  become  sick;  plant  lice  or 
so-called  pea  aphides,  which  damage 
the  leaves  causing  them  to  curl,  dis¬ 
color  and  die.  It  is  rare  that  all  of 
these  troubles  occur  at  one  time  or 
in  the  same  garden  but  all  have 
about  the  same  damaging  effect,  of 
harming  the  plants  to  the  extent 
that  practically  no  crop  is  secured. 
It  would  be  well  to  describe  each  of 
these  troubles  and  tell  how  to  over¬ 
come  them. 

1.  Stem  Rot.  —  This  is  a  fungus 
caused  by  a  parasite  which  works 
on  the  stems  close  to  the  surface  of 
the  ground  and  damages  them  so 
that  the  plant  collapses  sooner  or 
later.  The  stems  become  discolored, 
wrinkled  and  practically  useless  be¬ 
cause  the  water  supply  and  food 
materials  from  the  soil  are  restricted, 
or  entirely  cut  off  and  the  plants 
topple  over  and  wither.  Stem  rot  is 
sometimes  called  fusarium,  a  trou¬ 
ble  due  to  a  fungus  living  in  the 
soil  from  year  to  year  and  so  in¬ 
fects  the  plants.  The  ground  can  be 
sterilized  by  the  use  of  chemicals 
but  this  practice  is  generally  too  ex¬ 
pensive.  A  better  way  of  solving  the 
problem  is  to  plant  the  peas  in  a 
new  place  each  year  thus  dodging 
the  infested  soil.  Rotation  is  a  good 
practice  of  avoiding  trouble  with 
stem  rot,  and  is  a  simple  expedient. 

2.  Mildew.  —  Mildew  is  a  surface 
fungus  producing  a  cobwebby  growth 
over  the  surface  of  leaves  and  some¬ 
times  developing  on  stems  and  pods. 
It  is  due  to  a  definite  fungus  which 
is  very  much  stimulated  by  con¬ 
ditions  of  wet  weather,  shade,  and 
moisture  in  the  air  and  on  the 
ground.  The  disease  spreads  by 
spores  through  the  air  or  in  rain 
drops  and  becomes  widespread  under 
favorable  conditions  of  moisture.  It 
may  spatter  up  from  the  ground. 
Mildew  is  most  prevalent  in  wet 


seasons  or  in  localities  where  there 
is  much  fog  and  dew  and  in  low 
areas  near  rivers,  ponds,  etc.  It  is 
less  severe  on  dry  land  where  there 
is  good  ventilation  and  where  the 
plants  are  not  thickly  planted. 

Mildew  can  be  controlled  by  spray¬ 
ing  the  plants  with  Bordeaux  or 
wettable  sulphur.  Applications 
should  be  made  on  cool  dry  days 
as  soon  as  the  plants  are  two -thirds 
grown.  In  a  wet  year  it  may  be 
well  to  spray  a  second  time  after  a 
week  or  10  days.  Keep  the  plants 
up  from  the  ground  to  keep  the 
leaves  dry. 

3.  Plant  Lice.  —  Plant  lice  or  pea 
aphides  often  damage  peas  once  the 
infestation  gets  started.  These  little 
creatures,  about  the  size  of  the  head 
of  a  pin,  have  a  sucking  mouth  and 
draw  out  the  juices  of  the  plant, 
causing  discoloration  or  wrinkling  or 
folding;  and  in  case  they  are  very 
abundant  the  creatures  will  cause 
the  death  of  the  leaves.  Plant  lice 
can  be  controlled  by  spraying  them 
with  nicotine  sulfate,  often  known 
as  Black  Leaf  40,  or  by  Evergreen. 
Any  product  which  contains  nicotine 
or  soap  or  similar  ingredients  is 
good.  Directions  are  furnished  on 
the  package.  Applications  should  be 
made  in  the  cool  part  of  the  day  or 
on  cool  Rays.  Drenching  the  plants 
thoroughly  so  as  to  wet  the  crea¬ 
tures  and  kill  them  should  be 
practiced.  Plant  lice  are  generally 
most  abundant  in  dry  seasons  and 
hot  weather,  conditions  just  the  re¬ 
verse  of  those  favoring  mildew  and 
stem  rot. 

Bad  weather  and  pests  as  de¬ 
scribed  are  the  only  two  sets  of 
problems  in  pea  culture.  Plant  early 
and  plant  deep  except  in  hard  soil 
or  wet  places.  Use  lots  of  seed  but 
above  all  look  out  for  the  pests 
that  spoil  the  peas. 

When  everything  goes  well  green 
peas  in  abundance  are  a  delight. 
Everything  about  the  pea  is  good. 
The  plants  are  attractive  and  the 
pods  have  a  kindly  nature  and  are 
gracefully  attractive.  When  the  peas 
are  cooked,  go  easy  with  the  butter! 
Use  a  little  salt  for  the  stomach’s 
sake,  but  no  cream  or  sugar.  Don’t 
try  to  improve  perfection. 

M.  B.  Cummings 


Seven  Decades  of  Milk 

By  John  J.  Dillon 

This  is  a  story  of  milk  in  the  New 
York  milkshed.  It  goes  back  to  the 
earliest  available  sources  of  infor¬ 
mation  to  be  found  in  print  and 
tradition  for  the  commercial  his¬ 
tory  of  the  milk  dairy  industry  in 
New  York  State.  It  is  probably  the 
first  time  it  has  been  expressed 
within  the  cover  pages  of  any  book. 
It  is  interesting  and  informative.  It 
is  also  suggestive  of  the  early  habits 
and  customs  that  may  have  affected 
the  industry  down  to  .the  present 
time.  The  author  was  born  on  a 
dairy  farm  and  shared  its  trials  and 
hardships,  its  interests  and  pleasures 
for  30  years.  The  present  milk  system 
began  in  1870  and  the  author  has 
been  able  to  write  from  personal 
memory,  constant  and  intimate  con¬ 
tact  for  70  years.  He  has  known  all  the 
organizations  and  most  of  the  leaders 
of  them  in  the  New  York  milkshed. 
As  a  boy,  impressed  with  the  farm 
cooperative  principles  advocated  by 
the  Grange,  he  has  been  a  consistent 
champion  of  a  dairy  cooperative 

system  down  to  the  present  time. 

The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  and  distributor. 

This  means  prices  for  milk  production  and  for  distribution  based 
on  costs  plus  the  average  rate  of  profits  paid  by  the  producers 
on  the  supplies  he  buys. 

The  book  consists  of  333  pages,  37  chapters  and  a  complete  refer¬ 
ence  index.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 

handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


433 


The  RURAL  NEW-YORKER 


Potatoes  on  the  Eastern 
Shore 

One  who  is  interested  in  potatoes 
may  well  take  a  trip  of  a  few  days 
to  visit  the  Eastern  Shore  counties 
of  Virginia  during  the  season.  Sweet 
and  Irish  potatoes  of  the  finest 
quality  grown  in  the  United  States 
are  produced  here.  With  70,000  acres 
of  potatoes,  grown  in  two  small 
counties  about  70  miles  long  and 
averaging  only  about  eight  miles 
wide,  one  is  seldom  out  of  sight  of 
a  potato  field,  save  when  passing 
through  wooded  acres. 

The  soil  varies  from  loam  to-  a 
light  sandy  loam  or  even  sand.  While 
most  of  the  dwelling  houses  are 
first-class,  grain  is  threshed  in  the 
fields  and  straw  put  up  in  large 
stacks,  not  housed.  Most  of  the  hay 
raised  is  also  stacked. 

While  there  are  quite  a  few  po¬ 
tatoes  grown  in  lower  Maryland, 
around  Berlin  and  Snow  Hill,  yet  it 
is  not  until  one  passes  Pocomoke 
City  and  crosses  over  into  Accomac 
County,  Virginia,  that  the  fields  be¬ 
come  large  and  frequent.  Until  we 
get  to  Northampton  County  there 
are  almost  as  many  acres  in  sweet 
potatoes  as  whites.  The  farther  one 
goes  the  more  white  potatoes  he 
will  see  and  the  farther  advanced 
and  usually  the  better  they  look. 

In  former  years  there  was  wide 
variation  in  the  yields  secured,  but 
recently  they  have  not  shown  so 
much  difference.  Double  and  triple 
strength  material  is  being  tried  out 
with  very  satisfactory  results.  Irish 
Cobbler  seed  from  various  states  and 
provinces  is  being  tested.  The  com¬ 
mon  rotation  in  the  Eastern  Shore 
potato  section  is  a  crop  of  potatoes 
every  year  on  most  of  the  land.  The 
seed  is  planted  the  latter  part  of 
February  or  March  1st,  provided  the 
weather  is  suitable.  A  ton  of  7-6-5 
fertilizer  is  applied,  all  in  the  row, 
but  usually  ahead  of  the  planter.  The 
growers  run  a  cultivator  lightly  down 
the  rows  to  mix  the  fertilizer  with 
the  soil  before  planting.  Most  of  the 
cultivation  is  done  with  one-horse 
cultivators.  The  rows  are  generally 
as  straight  as  if  laid  off  by  an 
engineer  and  the  fields  almost  en¬ 
tirely  free  of  weeds  and  grass. 

Corn  is  planted  between  alternate 
rows  of  potatoes  in  most  fields.  The 
corn  is  well  started  by  the  time 
digging  gets  under  way,  and  as  the 
crop  is  largely  plowed  out  with  a 
one-horse  turning  plow  the  corn  need 
not  be  disturbed,  and  produces  an 
excellent  crop  from  the  fertilizer 
used  on  the  potatoes.  In  order  to 
keep  up  the  organic  matter,  most 
farmers  sow  a  cover  crop,  but  the 
soil  is  usually  too  sour  for  clover 
and  the  danger  of  scab  is  too  serious 
to  permit  the  use  of  lime  on  potato 
land.  A  few  fields  of  crimson  clover 
'and  some  of  vetch  are  to  be  seen, 
though  rye  seems  to  be  the  principal 
reliance  for  a  Winter  cover  crop. 
Since  there  is  but  little  stock  and 
straw,  a  small  amount  of  stable 
manure  is  the  result.  Pine  needles 
or  litter  are  raked  up  in  the  woods 
and  used  as  bedding  and  composted. 

Everything  on  the  peninsula  is 
figured  in  barrels  (165  pounds). 
From  50  to  60  barrels'  per  acre  is 
considered  a  fairly  good  yield  with 
probably  four-fifths  or  three-fourths 
making  first  or  shipping  size.  Grad¬ 
ing  is  done  largely  in  the  field,  the 
pickers  taking  the  first  grade  first 
and  putting  them  into  barrels  in 
which  they  are  shipped.  The  culls 
or  second  grade  are  picked  up  after¬ 
wards. 

Some  second  crop  seed  is  grown 
in  the  upper  county,  the  seed  for 
which  is  kept  in  cold  storage  in 
Norfolk  and  Philadelphia  until 
planted  the  latter  part  of  July.  The 
acreage  of  second  crop  is  said  to  be 
on  the  decrease,  however,  the  two 
objections  being  that  the  land  used 
cannot  be  gotten  into  a  good  cover 
crop,  and  also  that  the  second  crop 
of  seed  starts  more  slowly  and  is 
later  maturing,  thus  often  missing 
the  best  price. 

Although  most  of  the  farms  are 
operated  by  the  owners,  share  rent¬ 
ing  is  common.  The  usual  system  in 
the  intensive  potato  sections  is  for 
the  renter  to  furnish  everything  and 
receive  two-thirds  of  the  crop.  Fre¬ 
quently  the  landlord  is  also  the 
dealer  who  sells  the  renter  the  seed 
and  fertilizer  and  handles  the  crop 
after  it  is  made. 

Eastern  Shore  has  other  interest¬ 
ing  features  besides  agriculture.  It 
was  one  of  the  earliest  settled  parts 


of  .the  country,  dating  back  to  the 
year  1614.  Many  tablets  along  the 
highways  give  items  of  historic  in¬ 
terest.  The  level  fields,  splendid 
stretch  of  pine  woods  and  the  type 
of  architecture  have  a  genuine 
southern  charm.  The  climate  is  mild 


in  Winter  and  seldom  extremely  hot 
in  Summer,  on  account  of  the 
proximity  of  the  bay  and  ocean. 
Many  of  the  best  farms  are  located 
out  on  the  “necks”  between  the  tidal 
creeks  and  arms  of  the  bay. 

Virginia  w.  H.  H. 


Potato  Field  Day 

Those  attending  the  12th  annual 
Empire  State  potato  field  day  which 
will  be  held  this  year  on  the  farm 
of  Hugh  Humphrey,  New  Hartford, 
Oneida  County,  on  August  14,  will 
have  an  opportunity  to  see  a  fine 
example  of  a  successful  combination 
of  dairy  farming  and  potato  grow¬ 
ing. 

The  Humphrey  farm  is  reported 
to  be  one  of  the  best  potato  growing 
farms  in  that  area.  The  total  acre¬ 
age  is  265  acres,  divided  in  the 
following  order:  hay  97  acres,  silage 
corn  35  acres,  potatoes  25  acres,  and 
24  acres  of  oats  and  barley.  Last 
year  the  average  yield  of  potatoes 
was  384  bushels  to  the  acre;  part  of 
this  crop  was  certified  seed. 

Mr.  Humphrey  has  a  herd  of 
Guernseys,  63  in  all,  a  dairy  barn 
150  feet  in  length,  three  silos  and  a 
modern  potato  storage  that  holds 
10,000  bushels.  a.  j.  o. 


The  Bookshelf 

“In  My  Mother’s  Home”  by  Ann 
Nolan  Clark  is  an  unusual  and  very 
interesting  book.  It  is  a  story  of  the 
Tewa  Indians  of  New  Mexico  and 
the  story  is  told  by  the  five  little 
Tesuque  children.  They  tell  of  their 
house  of  adobe  brick,  the  brown 
fields,  windmills,  irrigation  ditches, 
cows,  horses  and  mountains.  Every¬ 
thing  in  the  house  centers  around  the 
fireplace  and  with  the  mother  as.  the 
central  figure.  For  sale  by  the 
Viking  Press,  New  York.  Price  $2. 


ml 


Photo — Ralph  F.  Pratt,  Warner,  N.  H, 

Loading  hay  on  a  New  Hampshire  farm. 


►  Be  ready  to  go  with  a  McCormick-Deering  Corn 
Binder  when  the  corn  and  other  fodder  crops  are 
right  for  cutting.  There  are  1-row  and  2 -row  power- 
drive  models  for  tractor  operation  in  both  regular 
and  "short”  types;  also  the  popular  1-row  ground- 
drive  binder  for  use  with  horses  or  tractors. 

Fill  your  silo  when  the  crop  is  right  for  silage 
with  a  McCormick-Deering  Ensilage  Cutter.  Three 
sizes  . . .  capacities  for  individual  farm  use  as  well 
as  for  the  silo-filling  "ring.”  Later  in  the  fall, 
McCormick-Deering  Husker-Shredders  (two  sizes) 
will  come  in  handy  for  conserving  feed. 

See  the  International  Harvester  dealer  near  you. 
Place  your  order  now  for  fall  delivery.  You  can 
buy  this  equipment  on  the  convenient  Income  Pur¬ 
chase  Plan. 

International  Harvester  Company 

180  North  Michigan  Avenue  Chicago,  Illinois 


1. Farmall-M  and  2-row  power-drive  binder. 

2.  No.  9  Ensilage  Cutter. 

3.  The  No.  2  (2-roll)  Husker-Shredder 


McCormick-Deering  Binder  Twine 

for  your  corn  binder.  Full  length,  full  strength, 
full  weight,  uniform  thickness.  Order  now. 


McCORMICK-DEERING 


Corn 


achines 


434 


The  RURAL  NEW-YORKER 


July  26,  1941 


THAT  STICK  TO  THE  TREE 


PARMONE 


u.  8.  rAT,  orr. 


THE  LIQUID  HORMONE  SPRAY 

"T^ARMONE”  has  successfully  com- 
A  pleted  a  full  season  of  large  scale 
commercial  use.  It  is  the  same  effective 
spray  this  year  that  showed  such  re¬ 
markable  results  during  1940. 

" Parmone ”  offers  growers  many  im¬ 
portant  advantages: 

^  "Parmone”  is  easy  to  measure  and 
mix.  It  gives  a  uniform  finished  spray. 

^  "Parmone”  by  delaying  drop  allows 
fruit  to  develop  better  color,  size 
and  quality. 

^"Parmone”  reduces  culls  due  to 
grounded  fruit. 

^"Parmone”  lengthens  the  harvest 
period  allowing  growers  valuable 
time  for  properly  gathering  crops. 
It  reduces  ladder  losses,  helps  elim¬ 
inate  spot  picking. 

All  these  advantages  of  "Parmone” 
contribute  to  lower  costs  for  the  grower 
and  greater  dollar  return. 

To  be  sure  of  your  supply  of  "Parmone,  ” 
see  your  nearest  dealer  now.  Literature 
and  prices  are  available  on  request. 

New  England  Distributor 
Apothecaries  Hall  Co.,  Waterbury,  Conn. 


E.  I.  DU  PONT  DE  NEMOURS  &  CO. 

INCORPORATED 

CRASSELU  CHEMICALS  DEPARTMENT 


Wilmington  ^ 

_ rffi 

iini 

m 

b 

Delaware 

Url 

JTL 

y 

r 

G  u.  S  PA T.  Off- 


INSECTICIDES  &  FUNGICIDES 

‘NuREXFORM  Lead  Arsenate  Lime  Sulfur 

‘CRASSELLI  Lead  Arsenate  Calcium  Arsenate 

♦SULFORON  Wettable  Sulfur  Spray  Oils 

*DUT0X  Fluorine  insecticide  Copper  Sulfate 

‘CRASSELLI  Spreader-Sticker  Sulfur 

‘LORO  Contact  Insecticide  Paris  Green 

‘PARAPONT  Paradkhlorobcnzene  Copper- A  Compound 
Zinc  Sulfate  —  Flake  and  Crystal  Bordeaux  Mixture 
‘PARMONE  Hormone  Spray  ‘BLACK  LEAF  “40” 

Cryolite  (precipitated)  ‘BLACK  LEAF  “155” 

Flotation  Sulfur  Paste  ‘FLUXIT  Spreader 


Ruralisms 


Delphinium  Troubles.  • —  We  have 
had  very  little  difficulty  in  growing 
Delphiniums,  except  where  the  weath¬ 
er  was  unfavorable,  but  last  year 
one  plant  developed  “blacks,”  which 
stunts  the  whole  plant,  curling  and 
distorting  the  leaves,  and  blacken¬ 
ing  the  flower  spike.  This  trouble 
is  often  treated  as  a  disease,  but  it 
is  due  to  a  tiny  mite,  which  also 
attacks  Cyclamens.  The  mites  are 
too  small  to  see  without  a  micro¬ 
scope,  so  without  knowing  the  cause 
one  might  easily  believe  it  to  be 
disease,  rather  than  insect  attack. 
As  soon  as  this  trouble  is  noticed  all 
affected  shoots  should  be  cut  out 
and  burned,  and  new  growth  dusted 
with  sulphur,  or  sprayed  with  pyre- 
thrum.  As  the  mites  live  over 
Winter  it  is  advised  to  treat  the 
crown  of  the  plant  with  lime- 
sulphur  dust  in  Fall,  and  a  spraying 
with  lime-sulphur  before  the  shoots 
appear  in  Spring.  When  the  shoots 
are  once  affected  it  is  difficult  to 
control  the  mites,  though  pyrethrum 
spray  is  helpful.  There  is  a  virus 
disease,  stunt  or  chlorosis,  that  must 
not  be  confounded  with  mite  infes¬ 
tation;  this  causes  dwarfing  of  the 
plants  and  flower  heads,  and  mot¬ 
tling  of  the  foliage.  We  know  no  cure 
for  this;  the  diseased  plants  should 
be  removed  and  destroyed.  One  of 
the  most  serious  fungus  diseases  of 
Delphiniums  is  crown  rot.  The 
affected  plant  suddenly  wilts  or 
topples  over,  and  examination  shows 
the  white  thread-like  mycelium  and 
small  brownish-red  bodies  of  the 
fungus.  When  this  appears  the 
affected  plant  must  be  completely 
dug  out  and  burned;  the  soil  where 
it  has  grown  and  surrounding  plants 
must  be  soaked  with  corrosive  sub¬ 
limate  solution,  one  part  sublimate 
to  one  thousand  parts  water.  The 
tablets  are  sold  by  seedsmen  with 
directions.  As  this  fungus  infects  a 
number  of  other  perennials  thorough 
treatment  is  essential.  Corrosive  sub¬ 
limate  is  also  used  to  control  black 
spot,  which  shows  in  the  form  of 
irregular  black  spots  on  the  upper 
side  of  the  leaves;  it  sometimes 
appears  on  the  stems  also.  Infected 
leaves  should  be  removed  as  soon 
as  noticed,  all  crop  remnants  re¬ 
moved  in  Fall,  and  the  crowns 
drenched  with  corrosive  sublimate, 
one  to  2,000  in  early  Spring.  Black 
spot  is  rarely  a  serious  trouble,  but 
of  course  should  be  controlled  when 
it  appears.  Larkspurs  are  surpris¬ 
ingly  free  from  insect  attack,  except¬ 
ing  those  invisible  mites,  and  dis¬ 
eases  do  not  seem  difficult  to  control 
with  reasonable  care.  They  are  one 
of  our  noblest  perennials  and  cer¬ 
tainly  worthy  of  all  the  care  we  can 
give  them.  Delphiniums  are  excellent 
to  plant  in  front  of  Gladioli,  as  their 
foliage  disguises  the  thin  rigidity  of 
the  Gladiolus,  while  the  tall  flower 
spikes  rise  above  it. 

“Fiddle  Greens.”  —  We  were  a 
little  surprised  recently  to  see  our 
suburban  market  offering  “Fiddle 
greens,  a  new  vegetable,”  and  to 
learn  that  some  of  the  New  York 
dealers  offered  the  same  delicacy. 
Fiddle  greens  would  sound  rather 
mysterious  to  the  city  dweller,  but 
New  Englanders  who  have  searched 
the  Spring  woods  for-  these  tender 
succulent  sprouts  know  them  well. 
They  are  the  first  delicately  curving 
shoots  of  the  tall  ferns  that  when 
full  grown  form  a  dense  thicket,  the 
common  brake,  Pteris.  We  have 


never  eaten  them,  but  believe  they 
are  boiled  and  served  with  melted 
butter  or  milk  sauce.  We  first  heard 
of  fiddle  greens  from  a  Maine 
correspondent  of  The  R,  N.-Y. 
Perhaps  the  early  colonists  learned 
of  their  use  from  the  Indians;  we 
have  not  heard  of  their  being  used 
as  food  in  Europe,  though  this  fern 
is  common  there.  A  surprising 
quantity  of  wholesome  food  may  be 
found  among  wild  plants;  country 
people  know  the  value  of  dandelions, 
goosefoot,  poke,  milkweed,  curly 
dock,  and  other  “weeds”  that  help 
to  make  up  a  “mess  of  greens.” 

A  Showy  Cactus. — Several  years 
ago  we  were  given  a  cactus  cutting, 
the  giver  stating  that  it  would  bear 
a  very  showy  flower.  The  only 
plant  of  this  family  that  we  have 
ever  cared  for  is  the  Christmas 
cactus;  to  us  the  odd  forms  of  this 
family  present  little  charm,  but  as 
we  never  decline  a  proffered  plant 
we  took  the  cutting,  and  have  given 
it  conscientious  care  for  seven  or 
eight  years.  It  has  grown  consider¬ 
ably,  multiplying  its  branches,  but 
delayed  bloom  until  this  June.  The 
flower  is  very  large  and  showy,  about 
six  inches  long,  in  color  a  flaming 
scarlet,  shading  to  cerise  on  the 
inner  petals.  It  is  quite  likely  that 
specimens  of  this  cactus  may  be 
found  among  old  window  plants,  as 
well  as  in  greenhouses.  The  several 
stems  are  flat,  thin  and  crenate 
(scalloped);  there  are  no  spines  on 
the  old  plant,  though  young  growth 
may  have  some  spines.  We  believe 
this  plant  is  now  classed  as  an 
Epiphyllum,  though  it  used  to  be 
called  Phyllocactus;  it  is  a  native  of 
Mexico.  We  learned,  years  ago,  to 
call  the  Christmas  cactus  Epiphyllum, 
but  that  is  now  classed  as  a  Zygo- 
cactus.  The  botanists  certainly  call 
the  cacti  hard  names;  the  genera 
have  been  so  shifted  about  that  the 
average  gardener  can  scarcely  name 
them  correctly.  Our  old  friend  the 
night  -  blooming  Cereus  is  now 
Selenicereus,  but  some  varieties  of 
the  Epiphyllums  are  night-blooming 
also.  Many  of  these  cacti  are 
epiphytes;  that  is,  they  grow  on 
trees,  clambering  over  the  branches. 
Of  course  these  plants  are  too  tender 
to  endure  northern  Winters,  but 
their  culture  in  window  or  green¬ 
house  is  very  simple.  We  used  to 
put  them  outside  in  a  sheltered 
sunny  place  during  July  and  August, 
but  the  squirrels  took  to  pruning 
them,  so  we  keep  them  in  a  sunny 
window  12  months  of  the  year.  A 
fibrous  loam,  with  abundant  drain¬ 
age  material,  seems  to  suit  them;  the 
varieties  commonly  described  as 
desert  cacti  like  a  sandy  soil,  and 
little  or  no  fertilizer,  though  a  small 
modicum  of  slaked  lime  may  be 
added,  about  a  teaspoonful  to  an 
ordinary  pot.  Poor  drainage,  or  a 
waterlogged  soil,  may  prove  fatal  to 
any  cactus.  The  only  thoroughly 
hardy  cactus  we  know  in  this  lati¬ 
tude  is  the  prickly  pear,  Opuntia 
vulgaris,  which  is  sometimes  planted 
on  arid  slopes;  the  golden  yellow 
flowers  are  gorgeous,  and  the  fruits 
edible,  but  we  have  spent  too  much 
time  picking  its  exasperating  little 
spines  out  of  our  irritated  hands  to 
admit  to  our  garden.  Gathering 
prickly  pears  along  the  Jersey  coast 
was  one  of  the  hazards  of  childhood. 
Another  variety,  Opuntia  Ficus — 
indica,  is  the  Indian  fig.  E.  T.  Royle 


Mr.  Father. . 

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of  the  first  questions  you  would 
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HAY  CUTTERS 

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Just  Published! 

Soil  Conservation 

By  Hugh  II.  Bennett 

U.  S.  Department  of  Agriculture 

9 68  pages,  illustrated,  S6.00 

Plus  12  Cents  Sales  Tax  for  New  York 
City  Residents 

Detailed,  authoritative,  comprehensive 
treatment  of  soil  conservation.  Covers 
every  aspect  of  land  loss  owing  to  soil 
erosion.  Discusses  the  rate  at  which  good 
soil  is  going,  reasons,  results,  and  how  it 
must  be  stopped. 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  SI.,  New  York,  N.  Y. 


ITR4.DI  MARKS 


The  Cornelius  Bridge  farm  home  in  Sandusky,  Cattaraugus  County,  N.  Y. 


7ht  RURAL.  NEW-YORKER 


435 


A  Plan  for  the  Fruit  and 
Vegetable  Industry 

Part  III 

One  more  advantage  of  this  co¬ 
operative  group  work  is  an  oppor¬ 
tunity  for  intelligent  crop  planning. 
A  group  of  growers  getting  together 
monthly  can  talk  over  their  pros¬ 
pective  plantings  of  various  crops 
and  in  this  way  can  assist  in  avoid¬ 
ing  over-production  of  any  one 
commodity.  They  can  learn  through 
their  canner  representatives  the 
stocks  of  canned  goods  on  hand  and 
possible  future  demands,  which  is  of 
immense  value  in  crop  planning. 
The  shippers  can  likewise  contribute 
information  regarding  prospective 
demands,  which  they  may  have  at 
their  disposal.  One  of  the  greatest 
trials  of  the  farmers  at  the  present 
time  is  to  get  accurate  and  reliable 
crop  information.  A  skeptic  is  going 
to  say  that  any  such,  information 
given  by  the  canners  or  shippers  will 
be  dishonest  or  at  the  very  least, 
misleading,  but  he  should  realize 
that  this  is  untrue  because  it  is  to 
the  best  interests  of  these  men  to 
fostertintelligent  crop  planning.  Pro¬ 
duction  of  any  commodity  which  is 
just  sufficient  to  meet  demand  is  far 
more  profitable  to  the  shipper, 
canner,  receiver  and  retailer  alike, 
than  either  under  or  over-production. 
For  this  reason,  all  of  these  agencies 
are  anxious  and  desirous  that  the 
growers  should  have  just  as  accurate 
information  as  is  humanly  possible. 

Still  another  point  in  favor  of  this 
organization  is  that  it  gives  the  pro¬ 
ducer  increased  power  and  prestige 
in  bringing  about  desired  results.  It 
is  difficult,  to  the  point  of  impossible, 
for  one  single  individual  to  get 
action,  but  acting  as  a  group,  much 
more  weight  is  brought  to  bear  and 
definite  results  follow. 

So  far  we  have  simply  been  con¬ 
sidering  one  small  county  organi¬ 
zation  working  as  a  single  unit.  This 
is  necessarily  the  only  manner  in 
which  such  a  movement  can  start, 
slowly  and  cautiously  and  from  the 
ground  up.  But  with  the  forming  of 
several  of  these  small  groups,  think 
of  the  magnified  value  to  the  whole 
trade!  Interchange  of  crop  planning 
information,  interchange  of  infor¬ 
mation  regarding  crop  harvesting, 
production,  and  shipments,  coordin¬ 
ation  of  efforts  for  certain  improve¬ 
ments  are  three  primary  advantages 
which  can  never  be  stressed  too 
emphatically.  Entered  into  earnestly 
and  sincerely  by  the  producers  and 
other  agencies  of  the  trade,  these 
three  advantages  gained  by  this  type 
of  organization  can  alter  the  whole 
agricultural  picture  from  a  non¬ 
profit  to  a  profit  paying  business. 

Our  group  is  confident  in  the 
ability  of  this  program  to  do  a  real 
job  for  agriculture.  It  is  as  yet 
only  in  its  infancy  but  it  has  possi¬ 
bilities  of  a  very  bright  future  if 
we  can  get  serious  and  strenuous 
cooperation  on  the  part  of  the  trade 
as  a  whole,  and  principally  pro¬ 
ducers.  They  should  certainly  profit 
by  it.  It  is,  for  this  reason,  our  duty 
to  give  every  bit  of  energy  and  in¬ 
fluence  we  have  to  solving  this 
problem  of  unprofitable  agriculture. 
It  is  the  greatest  curse  in  the  United 
States  today,  and  it  affects  all  in¬ 
dustries,  whether  or  not  of  an  agri¬ 
cultural  nature.  We  feel  that  we 
have  discovered  the  beginnings  for 
working  out  the  final  solution  to 
this  problem.  We  are  willing  and 
anxious  to  assist  the  forming  of 
other  groups  in  any  way  possible. 
Please  give  it  your  earnest  con¬ 
sideration,  because  you  are  the  one 
who  is  going  to  profit  from  profitable 
agriculture.  Edward  S.  Dixon 

New  York 


News  From  Maine 

The  biggest  change  in  feeding 
made  by  Maine  poultrymen  is  put¬ 
ting  up  grass  silage.  They  cut  the 
grass,  or  soft  oats  and  clover,  chop 
it  by  hand  or  hay  cutters  and  pack 
it  into  55-gallon  steel  barrels,  using 
four  gallons  of  molasses  diluted  with 
an  equal  amount  of  water.  The  con¬ 
tainer  is  sealed  and  stored  in  a  cool 
place.  It  is  fed  at  the  rate  of  not 
over  four  pounds  daily  in  the  Winter 
to  100  birds.  Those  who  tried  it 
last  year  are  putting  up  more  this 
year. 

Cull  potatoes  are  used  to  replace 
part  of  the  scratch  feed.  They  are 
boiled  and  fed  at  a  rate  of  not  more 
than  10  pounds  to  100  birds.  Maine 
fish  meal  is  used  in  place  of  meat 
scrap. 


Farmers  have  been  hit  hard  by 
the  draft  and  farm  workers  going 
into  defense  plants.  The  lost  is  now 
being  felt  in  the  present  haying 
season.  In  Aroostook  County  the 
planting  of  potatoes  is  done  so  much 
now  by  machinery  that  the  shortage 
is  not  *so  acute  but  at  the  time  of 
potato  picking  the  growers  are 
wondering  just  what  they  will  do. 
It  has  been  suggested  that  the  schools 
and  academies  arange  their  schedules 
of  opening  so  the  students  may  work 
in  the  potato  fields.  Orchardists  are 
also  at  a  loss  to  know  what  they  will 
do  for  apple  pickers  in  September 
and  October. 

Maine  farmers  still  believe  in  the 
local  saying  that  “Maine  never  had 
a  drought  or  a  flood.”  This  is  in  a 
comparative  sense  with  other  sec¬ 
tions  of  the  country.  The  present 
season  has  been  very  dry  and  the 
hay  crop  is  short,  except  some  new 
pieces  that  have  been  top-dressed 
with  manure.  Some  cows  in  pasture 
were  “knee  deep  in  June”  and  be¬ 
cause  of  previous  manuring  of  the 
pastures  will  have  good  feed  in 
August.  Many  poor  fields  have  been 
plowed  since  haying  and  seeded  in 
hopes  to  have  a  feeding  crop  of 
millett  or  sudan  grass.  Aroostook 
County  potato  growers  have  been 
asked  to  make  the  grass  into  hay 
that  the  usually  plow  under  and  sell 
it  to  “down  state”  dairymen. 

The  biggest  event  in  the  dairy 
business  in  Maine  comes  this  year 
on  Saturday,  August  9  the  dairy 
show  held  at  the  State  Farm  at  High- 
moor  in  Monmouth.  Here  will  be 
assembled  the  best  cows  in  the  Dairy 
Herd  Improvment  Association  of  the 
State.  The  rules  and  regulations 
have  been  changed  somewhat  this 
year  in  that  junior  yearlings,  senior 
yearlings  and  two-year-olds  must  be 
daughters  of  cows  with  a  dairy  herd 
improvement  association  record  of 
350  pounds  of  butterfat  or  over, 
mature  equivalent.  Young  stock 
with  this  qualification  will  be  classed 
on  type  alone.  Three,  four  and  five- 
year-olds  must  have  dairy  herd  im¬ 
provement  association  records  of 
production  and  awards  will  be  based 


on  type  classification  and  production. 

The  committee  in  charge  includes 
E.  B.  Denny,  Jr.,  Damriscotta;  Ross 
Elliott,  East  Corinth;  Sherman 
English,  Monroe;  Russell  Foster, 
Augusta;  Donald  H.  Corbett,  Au¬ 
gusta,  chief  of  the  Bureau  of  Ani¬ 
mal  Industry  of  the  Department  of 
Agriculture.  Assisting  will  be  Clay¬ 
ton  Osgood  of  the  Department  and 
Ralph  A.  Corbett  of  the  Extension 
Service.  v.  w.<c. 

Maine 


Importance  of  a  Good  Apple 
Pack 

In  a  recent  issue  of  The  Rural 
New-Yorker,  there  was  an  article 
by  Walter  Jack  on  apple  grading. 
I  am  sure  that  apple  growers  would 
not  have  to  worry  so  much  about 
selling  their  product,  quite  so  much 
at  least,  if  they  all  graded  their 
apples,  and  had  the  name  of  the 
grower  plainly  printed  on  the  con¬ 
tainer.  It  would  also  be  very  help¬ 
ful  to  those  of  us  buying  apples  who 
don’t  know  our  varieties  very  well 
if  they  would  label  what  kind  of 
apple  it  was.  Then  we  would  know 
what  to  ask  for  next  time. 

Three  years  ago  last  Winter,  the 
first  year  we  were  married,  my 
husband  brought  home  a  bushel  of 
apples  from  the  store.  They  were 
not  labeled  in  t  any  way.  I’ve  often 
wondered  since  what  kind  they  were. 
The  apples  on  top  were  among  the 
best  I’ve  ever  eaten,  lovely  to  look 
at,  juicy,  tender  and  with  the  most 
delicate  flavor.  Then,  when  we  had 
eaten  off  the  top  layer  or  two  came 
a  pretty  sad  jolt.  At  least  three- 
quarters  of  the  bushel  consisted  of 
apples  half  the  size,  or  less,  of 
those  on  top.  However,  we  wouldn’t 
have  minded  the  size  so  much  if 
the  quality  had  been  the  same,  but 
I  have  never  seen  such  poor  fruit. 
They  were  an  unattractive  dark 
.green,  without  a  tinge  of  red,  but 
the  flavor,  or  rather  the  lack  of  it, 
was  worst  of  all.  The  flesh  was  dry 
and  greenish,  and  we  both  agreed 
that  the  taste  resembled  nothing  so 


much  as  rotten  wood.  The  bushel 
lasted  a  long  time,  but  we  ate  them. 
Unless  you  are  rich,  things  can’t  be 
just  thrown  away.  But  you  can  bet 
they  were  the  last  apples  we  bought 
that  Winter. 

I  wonder  if  the  grower  gained  so 
much.  If  the  apples  had  been  fairly 
graded,  we’d  have  gone  back  for 
more,  because  we  do  like  apples. 
We  have  bought  some  since,  of 
course,  but  warily  and  not  in  large 
quantities,  and  I  always  feel  sus¬ 
picious  of  a  bushel  of  fruit,  especially 
if  the  top  looks  extra  fine.  Certainly 
hundreds  of  people  have  had  this 
same  experience.  And  yet  some 
growers  can’t  understand  why  we 
don’t  consume  more  apples. 

We  don’t  expect  all  apples  to  be 
first  quality;  they  couldn’t  be.  And 
there  are  times  maybe  when  we 
couldn’t  afford  to  pay  for  fancy 
grades,  and  yet  would  want  some. 
If  they  were  all  graded  honestly  and 
labeled  second  or  third  grade,  with 
the  apples  on  top  representative  of 
the  quality  throughout,  so  we  could 
judge  by  the  appearance  too,  each 
of  us  could  and  would  buy  all  that 
he  could  afford. 

By  the  way,  while  we  like 
Macintosh,  it  « is  not  one  of  our 
favorites.  After  eating  them  a  few 
days,  we  seem  to  tire  of  them  more 
than  of  some  other  sorts.  h.  y. 

An  Up-State  Consumer. 


Bridge  Grafting 

The  experiment  in  bridge  graft¬ 
ing  on  a  12  year  old  dwarf  McIntosh 
apple  tree  referred  to  in  1937  did 
not  come  to  as  favorable  an  end  as 
then  seemed  to  be  in  prospect.  The 
tree  put  out  leaves  and  blossoms 
this  year  as  usual,  but  about  a  month 
ago  gave  up  the  struggle  to  live. 

I  removed  the  blossoms  each  year, 
fertilized  each  Fall  with  cyanimid 
and  gave  wide  clean  cultivation.  The 
bridges  seemed  alive  and  working, 
but  could  not  take  the  place  of  the 
bark  removed  by  the  girdling  rabbits. 

The  remark  of  an  old  nurseryman 
comes  to  mind,  e.  g.:  “I  never  had 
any  luck  with  cripples.”  j.  g.  g. 


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CORN  HARVESTING  MACHINERY 


****4  ■ 


NEW  IDEA  originated  the  modem  power 
take-off  operated  com  picker.  Compare  any 
other  1-row  or  2-row  picker  with  the  latest 
NEW  IDEA  models  and  you  will  discover 
that  the  superiority  of  NEW  IDEA  perform¬ 
ance  definitely  reflects  NEW  IDEA  leader¬ 
ship  in  this  specialized  field.  NEW  IDEA 
Pickers  today  still  excel  in  clean,  rapid, 
economical  harvesting,  as  well  as  in  per¬ 
fection  of  mechanical  development.  You  can 
depend  on  a  NEW  IDEA  to  meet  every  prac¬ 
tical  condition  of  field  or  crop  and  to  work 
smoothly  with  any  tractor  of  suitable  power. 


The  NEW  IDEA  1-row  picks,  husks 
and  loads  on  the  wagon,  8  to  12 
acres  a  day;  the  2-row,  12  to  18 
acres.  Steel  wheels  or  air  tires 
on  either  model.  Your  dealer 
will  gladly  show  you  these 
outstanding  machines. 


If  your  program  calls  for  the  fullest  possible 
use  of  com  fodder,  be  sure  to  familiarize 
yourself  with  the  capabilities  of  NEW  IDEA 
Husker-Shredders.  Run  your  com  bundles 
through  one  of  these  machines  and  it  will 
put  a  useful  crop  of  shredded  fodder  into 
mow  or  stack  at  the  same  time  that  it  de¬ 
livers  the  cleanly  husked  ears  on  the  wagon. 
Two  sizes;  both  of  finest  modem  all-steel 
construction,  with  separate  snapping  and 
husking  rolls.  Fast,  safe,  economical.  Re¬ 
quire  little  power;  work  efficiently  with  small 
crews.  Mail  the  coupon  for  complete  details. 


The  NEW  IDEA  4-roll  Husker-Shredder  is  ideal  for 
average  farms.  Works  well  with  small  tractors. 
Capacity  25  to  45  bu.  per  hour.  6-roll  model 
popular  for  custom  work.  Capacity  60  to 
90  bu.  per  hour.  Ask  your  dealer. 


NEW  IDEA,  Inc.,  Dept.  659,  Coldwater,  Ohio 

You  may  send  free  information  on  items  checked  below.  I 
j  Name -  Address _ _ _ _  | 

1  _  x  I -row  Pickers  □  2-row  Pickers  □  4-roll  Huskers  □  6-roll  Huskers  □ 




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Iht  RURAL  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
Establis?ied  *sso 

I'libiiatitd  BE  Weekly  by  tbe  Harm!  l’nlilSihinr  Co.,  I  nr .  SS3  Went  *0»h  8t„  N«w  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  A.  O’Brien,  Secretary. 
William  W.  Higgins,  Managing  Editor 
Clara  Bell  Woolworth,  Woman  and  Home  Editor 
H.  B.  Tukky  Russell  W.  Duck 

T.  B.  Charles  Mrs.  K.  T.  Royle 


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“A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon- 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  Toss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
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responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
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responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rural  New- 
Yorker  when  writing  the  advertiser. 


Our  Great  Democracy 

Part  VI 

O  the  writer  all  rights,  whether  personal, 
civil  or  economic,  are  gifts  of  God.  Men 
have  said  they  do  not  believe  in  God,  but 
they  profess  to  perceive  in-  one  being  the 
perfection  of  form  and  color,  of  charity  and 
love,  of  beauty  and  truth,  of  fidelity  and 
wisdom,  of  honor  and  truth.  This  concept  they 
call  “nature.”  Most  of  us  call  this  perfect 
spiritual  being  God.  This  is  only  a  difference 
in  terminology.  In  one  way  or  another  most 
people  admit  the  existence  of  God. 

In  the  very  first  lines  of  our  system  of 
government,  our  forefathers  acknowledged 
God  as  our  Creator,  appealed  to  Him  for 
wisdom  and  guidance,  and  implored  His  bless¬ 
ing  on  their  work.  On  His  eternal  truths  they 
laid  the  structure  of  our  great  democracy. 
The  people  of  their  time  approved  and  ratified 
their  acts. 

The  system  upheld  all  inalienable  rights  of 
individuals.  They  emphasized  the  right  to 
life,  liberty,  happiness,  and  justice.  They  in¬ 
cluded  the  right  of  access  to  land  and  the 
universal  gifts  of  nature  such  as  sunlight, 
air,  water  and  the  right  to  work,  the  right 
of  ownership  in  what  they  produced,  the  right 
to  own  land,  and  wealth  acquired  by  produc¬ 
tion,  purchase  or  gift,  the  right  of  free  speech, 
the  right  to  worship  God  according  to  their 
own  conscience,  and  the  right  to  go  where 
they  wished  to  go.  None  of  these  gifts  and 
rights  are  absolute.  All  of  them  are  subject 
to  God’s  standard  of  justice.  They  impose  a 
responsibility.  Others  are  entitled  to  them  as 
well  as  our  individual  selves.  If  we  do  any¬ 
thing  to  deprive  others  of  the  gifts  and  rights 
enjoyed  by  us,  we  offend  God’s  sense  of 
absolute  justice,  we  forfeit  our  right  to  them 
and  our  full  enjoyment  of  them.  We  fail  in 
the  responsibility  we  assume  with  the  gifts 
and  rights  we  received  from  God. 

The  greater  the  gift  the  greater  our  re¬ 
sponsibility.  Man  is  dignified  above  all  other 
creatures  in  many  particulars.  Among  them 
are  the  gift  of  speech,  free  will  and  an  im¬ 
mortal  soul.  We  are  endowed  with  all  graces 
to  lead  decent  proper  lives.  If  we  neglect 
them  and  in  our  conceit  and  pride  and  defi¬ 
ance  debase  our  gifts  and  blaspheme  God,  we 
sin.  Then  only  pain,  suffering,  sacrifice  and 
penance  will  appeal  to  God’s  mercy  and  re¬ 
store  the  gifts  and  rights  of  the  offending 
spirit.  Thus  free  will  is  a  test  of  human 
obedience  and  a  proof  of  God’s  love  for  his 
repentant  creatures. 

Civil  and  property  rights  come  next. 


Cheese  Monopoly  Indictments 

AFTER  a  lapse  of  almost  ten  months  since 
the  Federal  Trade  Commission  issued 
a  “cease  and  desist”  order  against  Wisconsin 
cheese  companies,  the  U.  S.  Attorney  General 
has  obtained  indictments  accusing  six  of 
these  concerns  and  nine  individuals  of  violat¬ 
ing  the  anti-trust  laws.  The  indictments  were 
returned  by  a  Federal  Grand  Jury  in 
Wisconsin  on  July  1. 

The  charges  include  collusion  by  the  de¬ 
fendants  in  fixing  prices  prior  to  their  open 
meetings  with  producer  representatives.  Ac¬ 
cording  to  the  indictments,  “During  a  period 


of  approximately  eight  years  the  defendants, 
and  other  persons  to  the  Grand  Jury  unknown, 
have  knowingly  and  continuously  engaged 
in  a  conspiracy  to  fix  the  prices  to  be  paid 
to  cheese  factories,  most  of  which  are  local 
cooperative  enterprises,”  and  “as  a  result  of 
this  conspiracy,  the  defendants  suppressed 
competition  among  themselves  and  fixed  non¬ 
competitive  prices  for  Swiss  and  limburger 
cheese  purchased  by  them.” 

Those  who  will  stand  trial  on  these 
conspiracy  charges  are:  The  Borden  Com¬ 
pany,  operating  as  Lakeshire  Marty  Di¬ 
vision;  Kraft  Cheese  Company,  a  National 
Dairy  subsidiary;  Badger  Brodhead  Cheese 
Company,  a  Kraft  subsidiary;  J.  S.  Hoff¬ 
man  Company;  Triangle  Cheese  Company, 
a  Hoffman  subsidiary;  and  Foreign  Type 
Cheese  Dealers  Association.  Individuals 
named  in  the  indictment  are:  Charles  A. 
Eckburg  and  Carl  Marty,  Jr.,  president  and 
vice-president  of  the  Lakeshire  Marty 
Division  of  the  Borden  Company;  Raymond 
R.  Kubly  and  Robert  F.  Marty,  managers  of 
the  Lakeshire  Marty  Division;  John  M. 
Finnucane,  vice-president  of  Triangle  Cheese 
Company;  Harry  I.  Hoffman,  vice-president 
of  J.  S.  Hoffman  Company;  J.  R.  Moulder, 
vice-president  of  the  Kraft  Cheese  Company 
and  Badger  Brodhead  Cheese  Company; 
Ralph  H.  Wenger,  general  manager  of  the 
Badger  Brodhead  Cheese  Company;  and  John 
P.  Zweifel,  president  of  the  Foreign  Type 
Cheese  Dealers  Association. 


Women  Enter  Crochet  Contest 

THE  Speed  Crochet  Contest,  sponsored  by 
The  Rural  New-Yorker,  to  be  held  at 
the  New  York  State  Fair  in  Syracuse  on 
August  25,  is  now  well  under  way.  As  we  go 
to  press,  the  response  to  date  has  been  most 
gratifying.  It  looks  as  though  the  contest  hall 
will  be  filled  to  overflowing  with  many  nimble 
needle  operators. 

If  the  expert  crocheter  in  your  particular 
R.  N.-Y.  family  has  not  sent  in  her  entry 
coupon  yet,  now  is  the  time  to  use  the  one 
on  page  440  of  this  issue.  Mail  all  entries  to 
the  office  of  The  Rural  New-Yorker,  333 
West  30th  Street,  New  York  City,  not  later 
than  the  closing  date — midnight,  August  17. 
Complete  directions  will  be  sent  you  promptly 
and  the  sooner  you  have  the  pattern  to  prac¬ 
tice  on,  the  speedier  you  will  become  before 
August  25. 

Send  in  _  your  entry  now.  The  more  the 
merrier! 


O  PRAY  injury  is  often  a  puzzling  matter. 
^  Solutions  found  safe  one  year  may  do 
serious  damage  the  next.  The  condition  of 
the  tree  and  its  foliage  must  be  considered. 
The  leaves  of  trees  weakened  by  drought, 
winter  injury  and  poor  soil  will  be  damaged 
by  sprays  more  than  those  on  vigorous  trees. 

It  has  been  found  that  long  periods  of 
damp  weather  may  hasten  decomposition  of 
arsenicals  and  Bordeaux  and  increase  the 
free  arsenic  and  copper  thus  separated  from 
their  protecting  ingredients.  It  is  the  free 
arsenic  and  copper  that  does  the  damage. 
In  some  cases  night  spraying  has  proven 
safer  than  day  treatment,  possibly  because 
the  foliage  is  less  active  at  night. 

There  is  no  doubt  that  where  powerful 
spray  material  is  used  there  will  be  less  in¬ 
jury  from  a  spray  mist  rather  than  in  the 
form  of  fine  rain.  One  year  we  saw  all  of 
the  apples  on  a  tree  destroyed  by  a  slightly 
coarser  spray  of  the  same  solution  used  as 
a  mist  on  nearby  trees.  It  is  evident  that 
there  is  much  yet  to  be  learned  about  the 
tolerance  of  plants  to  sprays  considered 
standard. 

* 

LIVE  stock  and  meat  prices  are  holding 
up  well.  Marketing  for  the  first  six 
months  of  this  year  has  equalled  the  same 
period  last  year,  with  the  outlook  for  heavier 
business  for  the  remainder  of  the  season  and 
higher  prices  in  some  lines.  Hog  prices  in¬ 
creased  $2  per  hundred  from  Spring  figures, 
and  new  crop  lambs  are  somewhat  higher, 
with  strong  consumer  demand.  The  excellent 
condition  in  which  lamb  appears  in  butcher 
shops  has  increased  its  popularity.  A  dis¬ 
play  of  bright  colored  lamb  chops  in  the  show 
case  often  brings  a  buyer  decision  at  once. 


July  26,  1941 

First  Step  to  Communism 

IT  would  be  difficult  to  correctly  classify 
the  Dairymen’s  League  annual  performance 
at  Syracuse  on  June  27.  To  the  casual  ob¬ 
server,  it  had  the  features  of  a  farce.  To  many 
a  struggling  dairy  farmer,  it  must  have  been 
seen  as  a  tragedy.  To  those  familiar  with 
the  calling  of  the  Hitler  Reichstag  in  Ger¬ 
many,  it  must  have  been  seen  as  a  grand  re¬ 
hearsal'  of  the  special  Nazi  brand  of  subver¬ 
sive  propaganda.  The  one  thing  certain  about 
it  is  that  it  had  no  suggestion  of  an  industrial 
deliberation  for  the  study  of  the  present 
plight  of  dairy  farmers. 

The  young  men  of  the  farms  have  been 
called  to  the  training  camps,  farm  “hired- 
men”  have  been  absorbed  by  industry,  the 
drought  has  reduced  the  crops  that  make  feed 
for  cows,  the  cost  of  feed  and  other  farm 
supplies  have  gone  up,  the  cost  of  producing 
milk  is  increasing  by  the  minute,  but  the  farm 
price  of  milk  has  been  fixed  and  frozen  for 
nearly  a  year  in  advance  by  a  legalized 
monopoly  consisting  of  big  dealers,  subser¬ 
vient  farm  leaders  and  government  officials. 

This  totalitarian  and  communist  system 
was  hailed  from  the  Syracuse  stage  as  the 
triumph  of  farm  cooperation  by  men  who 
knew  in  their  hearts  that  the  system  has  been 
forced  on  dairy  farmers  against  their  will 
by  a  monopoly  of  milk  dealers  and  their 
stooges  and  political  leaders. 

Hitler  says  that  the  masses  are  slow  to 
comprehend,  that  their  minds  are  slow  and 
the  way  to  fool  them  is  to  keep  telling  them 
big  lies  in  the  form  of  slogans  until  they  be¬ 
lieve  that  falsehood  is  truth  because  they  have 
been  led  to  believe  it.  Mr.  Sexauer  is  an  apt 
pupil.  He  has  had  skilled  mentors,  but  he 
never  trusted  true,  voluntary  farmers’  co¬ 
operation.  He  gained  his  power  over  dairymen 
by  politics  and  tricky  laws.  He  used  these 
powers  to  gain  control  of  plants  for  himself 
and  his  allies.  When  farmers  rebelled,  he 
threw  the  whole  industry  into  politics  and 
saved  his  job  for  a  while  longer.  It  is  the 
first  step  in  America  toward  the  totalitarian 
state,  which  farmers  abhor. 


Milk  Prices  for  June 


The  net  cash  basic  prices  paid  for  3.5  per  cent 
milk  in  the  201-210  mile  zone  by  dealers  report¬ 
ing  for  the  month  of  June  are  as  follows: 


,  Per  100  Lbs.  Per  Qt. 

Lehigh  Valley  Co-op.  Farms _ $2.31  $0,049 

Buffalo  Unity  Co-op.  Inc  .  2.13  .045 

Crowley’s  Milk  Co.  Inc .  1.97  .0419 

M.  H.  Renken  Dairy  Co .  1.95  .0414 

Sheffield  Farms  .  1.94  .041 

Dairymen’s  League  .  1.845  .039 

These  are  basic  prices.  Fat,  freight  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 


Brevities 

Egg  drying  plants  in  this  country  have  ca¬ 
pacity  for  producing  40,000,000  pounds.  A  dozen 
average  eggs  will  dry  down  to  about  six  ounces. 

Frogs  are  now  protected  by  law  in  New  York 
State.  The  open  season  for  catching  them  began 
June  16  and  will  continue  throughout  September. 

In  ten  townships  of  New  Jersey,  cows  out¬ 
number  people  two  to  one.  The  township  of 
Wantage,  in  Sussex  County,  has  four  cows  to 
every  person. 

New  York  State  farmers  in  1940  sold  cattle  and 
calves  valued  at  $24,000,000;  hogs,  $3,000,000;  and 
lambs,  $1,160,000.  New  York  ranks  fifth  in  total 
value  of  meat  products. 

Our  Winter  wheat  crop  this  year  is  estimated 
at  697,692,000  bushels,  or  18  per  cent  above  last 
season;  Spring  wheat,  213,007,000  bushels,  six 
per  cent  under  the  1940  yield. 

Reports  to  the  Government  from  22,509  corres¬ 
pondents  showed  that,  on  June  1,  11,649,000 

persons  were  working  on  farms  in  this  country, 
a  decrease  of  247,000  from  the  previous  year. 

Cottage  cheese,  or  potcheese,  is  excellent 
Summer  food,  easily  made  by  those  who  have 
milk,  and  available  to  others  at  dairy  stores.  It 
is  higher  in  protein  percentage  than  most  meats. 

“Thus  saith  the  Lord,  Let  not  the  wise  man 
glory  in  his  wisdom,  neither  let  the  mighty  man 
glory  in  his  might,  let  not  the  rich  man  glory 
in  his  riches:  But  let  him  that  glorieth  glory  in 
this,  that  he  understandeth  and  knoweth  me, 
that  I  am  the  Lord  which  exercise  loving  kind¬ 
ness,  judgment  and  righteousness,  in  the  earth: 
for  in  these  things  I  delight,  saith  the  Lord.” 
Jere.  9.  23-24. 


Iht  RURAL  NEW-YORKER 


437 


New  York’s  Dairy  Tragedy 

THE  dairy  tragedy  in  the  New  York  milk 
shed  is  still  on  the  stage. 

For  seventy  years  farmers  have  fought  for 
their  God-given  right  to  set  the  price  on 
the  product  of  their  work  and  skill  and  capital. 

Dealers  have  schemed,  conspired  and  in¬ 
trigued  to  fix  the  price  they  pay  farmers  and 
charge  consumers  for  milk. 

Up  to  the  close  of  the  World  War,  the  in¬ 
herent  right  of  the  farmer  was,  in  theory  at 
least,  respected.  Twenty  years  ago,  the  setup 
of  the  Borden-League  Alliance  upset  that 
principle  of  American  justice. 

Ten  years  of  the  domination  of  that  Alli¬ 
ance  prostrated  the  industry  and  drove  dairy¬ 
men  to  the  brink  of  ruin.  Then  the  State 
assumed  Emergency  Control  and  fixed  prices 
for  all  except  the  Borden-League  Alliance. 
After  four  years  of  confusion,  State  Control 
was  abandoned  March  31,  1937. 

The  Legislature  then  passed  a  law  author¬ 
izing  milk  producers  to  conduct  their  own 
business  with  provisions  to  safeguard  the  con¬ 
sumers.  Alleging  that  farmers  could  not 
agree,  Governor  Lehman  vetoed  the  farm 
bill  and  approved  the  dealers’  Rogers-Alien 
Bill  which  was  promoted  by  the  Borden- 
League  Alliance  and  all  the  proponents  of  the 
milk  monopoly.  The  Bargaining  Agencies  set 
up  under  the  law  resulted  in  a  price  monopoly 
by  the  Big-3  —  Borden,  Sheffield,  and  the 
League.  The  scheme  collapsed  in  less  than 
six  months. 

The  failure  of  the  Bargaining  Agencies  was 
evidently  anticipated  because  the  law  also 
contained  provisions  for  the  Federal-State 
Orders,  under  which  milk  for  the  metropolitan 
area  is  now  distributed.  The  milk  prices  paid 
to  farmers  under  the  Federal-State  Orders 
are  actually  fixed  by  the  Big-3  and  their 
associates,  many  of  whom  are  now  under  in¬ 
dictment  in  New  York  and  under  separate 
indictments  in  Wisconsin  for  eight-year  vio¬ 
lations  of  the  anti-trust  laws.  The  same 
offenders  were  recently  indicted  in  Chicago. 
They  pleaded  guilty,  and  escaped  trial  by  a 
promise  to  desist  and  reform. 

The  setup  has  masqueraded  as  a  farm  co¬ 
operative  system.  It  is  nothing  of  the  kind. 
It  is  as  autocratic,  dictatorial  and  ruthless  as 
German  Nazism.  Some  real  cooperatives  have 
been  forced  into  the  plan  but  all  know  that 
it  is  dominated  by  the  dealer  monopoly.  The 
State  courts  decreed  that  the  Dairymen’s 
League  was  not  cooperative. 

The  Federal  part  of  the  setup  is  simply  the 
political  agricultural  bureau  and  makes  no 
pretense  of  being  cooperative. 

After  State  Control  and  dealer  avarice  had 
defeated  themselves  in  the  Bargaining  Agen¬ 
cies,  the  Federal-State  system  was  set  up  to 
give  the  milk  dealers  and  their  stooges  full 
control  of  milk  distribution.  No  more  brazen 
schemes  to  exploit  an  industry  has  ever  been 
adopted  anywhere.  It  is  honeycombed  with 
graft  and  spoils. 

To  his  everlasting  credit,  Administrator 
Cladakis  has  fought  for  the  elimination  of 
these  abuses  due  to  State  political  corruption 
and  intrigue,  but  he  has  been  able  to  make 
only  small  dents  in  the  systematic  robbery  of 
milk  producers  and  consumers.  \ 

For  his  decency  and  devotion  to  duty,  he 
has,  however,  incurred  the  hate  and  venom 
of  the.  leaders  of  the  Dairymen’s  League  and 
these  leaders  are  getting  large  sums  of  money 
monthly  for  alleged  services.  The  Adminis¬ 
trator  may  be  called  upon  sometime  in  the 
future  to  tell  what  it  was  spent  for.  He  does 
not  know.  It  is  farmers’  money.  As  a  faith¬ 
ful  trustee,  he  is  responsible  for  it.  He  has 
asked  for  an  accounting  of  the  money.  Instead 
of  complying,  they  have  started  a  propaganda 
campaign  to  force  him  out  of  his  position.  The 
intrigues  are  cryptic  and  subtle.  We  are  sure 
to  see  more  of  them. 

Denied  all  hope  of  a  fair  price  by  dealers, 
the  Dairy  Farmers’  Union  called'  a  strike 
July  1.  New  York  City  was  short  about  40 
per  cent  of  its  fluid  supply.  Mr.  Owen  D. 
Young,  a  retired  lawyer  and  industrialist,  held 
the  milk  from  his  three  farms.  He  had  re¬ 
cently  denounced  the  present  classifications 
and  price  system  as  a  scandalous  economic  and 
social  system.  He  suggested  desirable  changes 


before  the  present  prices  were  fixed.  The 
suggestions  were  excluded  from  the  record. 
Copies  of  the  recent  book  “Seven  Decades  of 
Milk”  were  received  in  evidence  and  then 
rejected  on  objections  from  the  Dairymen’s 
League  attorneys.  Amendments  to  the  Orders 
were  also  filed  with  the  Secretary  giving 
farmers  authority  to  fix  prices  for  the  city 
requirements  of  fluid  milk  and  cream,  and 
to  sell  the  surplus  to  manufacturers  of  by¬ 
products,  but  not  to  distributing  fluid  dealers. 

After  a  week  of  the  strike,  it  was  suspended 
on  Governor  Lehman’s  promise  to  appeal  for 
further  amendments  to  the  Orders.  Practically 
all  groups  have  now  joined  in  a  request  for 
a  $3  per  cwt.  price  for  all  milk. 


Wanted — New  Germ  Plasm 

EMAN  CHAPIN  is  credited  with  having 
saved  the  Northern  Spy  apple  from 
extinction.  A  group  of  apple  seedlings  were 
growing  wild  at  East  Bloomfield  in  Western 
New  York.  For  some  reason  Chapin  took 
scions  from  one  of  these,  before  it  had  even 
fruited,  and  grafted  them  into  an  apple  tree. 
The  original  seedling  was  subsequently  de¬ 
stroyed  but  the  grafts  that  lived  bore  such 
remarkable  fruit  that  they  were  named  the 
“Northern  Spy.”  Such  was  the  origin  of  the 
Northern  Spy  apple,  a  variety  that  in  the 
opinions  of  many,  has  no  peer.  And  Heman 
Chapin  who  saved  it  for  the  world  has  been 
eulogized  as  having  been  of  greater  value 
to  the  world  than  “had  he  commanded  large 
armies.”  In  short,  he  prevented  a  bit  of  new 
and  unique  living  matter  or  “protoplasm” 
from  being  snuffed  out  and  lost. 

This  is  the  way  that  permanent  progress 
in  agriculture  has  come  about,  namely, 
through  the  finding  of  new  types  of  plants 
and  animals.  To  be  sure,  the  discovery  that 
sulfur  or  copper  sprays  will  control  apple 
scab  is  a  real  and  immediate  contribution, 
but  it  is  at  best  a  temporary  solution  to  the 
problem.  The  man  who  can  find  an  apple 
of  merit  which  is  immune  to  apple  scab  will 
have  done  much  more.  Likewise  the  man 
who  can  develop  blight  resistance  in  pears 
or  leaf  spot  resistance  in  cherries  or  can  de¬ 
velop  apple  varieties  which  are  free  from  the 
ravages  of  codling  moth  or  bud  moth  or  one 
of  a  dozen  other  pests  will  have  done  more 
than  “had  he  commanded  large  armies.” 

All  of  these  are  possibilities,  just  as  mosaic 
lesistance  and  mildew  and  wilt  resistance 
have  become  realities  in  vegetable  crops. 
Every  day,  on  every  side,  there  are  ample 
evidences.  The  McIntosh  apple  is  resistant 
to  aphis,  the  Grimes  Golden  is  resistant  to 
scab,  the  Shalil  peach  is  resistant  to  nematodes. 

Further,  there  is  need  for  new  varieties 
and  types  to  adapt  various  areas  of  land  to 
certain  crops.  The  Concord  grape  established 
the  grape  industry  in  eastern  America,  the 
Bartlett  pear  brought  pear  culture  to  real 
commercial  development,  and  the  McIntosh 
apple  saved  a  rapidly  fading  apple  industry 
in  the  Northeast.  The  Great  Plains  area  needs 
hardiness  to  winter  cold,  the  East  calls  for 
smaller  fruit  trees  and  lower  cost  of  produc¬ 
tion,  the  South  asks  for  peach  varieties  that 
have  a  short  rest  period.  All  of  this  can  be 
had  for  the  effort. 

Such  an  idea  calls  for  the  finding  of 
protoplasm  which  carries  the  desired  charac¬ 
ters,  and  a  germ  plasm  which  will  transmit 
them  to  the  offspring.  In  other  words  the 
student  of  plant  materials,  the  critical  ob¬ 
server,  the  man  who  finds  a  likely  seedling 
in  the  fence  row  and  tends  and  cares  for  it 
and  thereby  finds  a  valuable  new  addition  to 
the  world’s  list  of  valuable  plants  and  animals, 
the  trained  plant  and  animal  breeder — all 
of  these  have  real  opportunity  for  making 
great  contributions  to  civilization.  They  de¬ 
serve  every  encouragement  and  support. 

And  so  when  the  war’s  temper  grows  fierce, 
destruction  becomes  great,  and  economic  prob¬ 
lems  turn  hard,  it  is  a  good  time  to  think  in 
terms  of  the  future  and  to  realize  that  all 
around  us  new  protoplasm  and  promising 
germ  plasm  exist.  They  await  development 
into  new  forms  through  which  the  world  will 
eventually  become  little  by  little  a  better  place 
in  which  to  live. 


Milk  and  Dairy  Notes 

PENNSYLVANIA  INSPECTION  BILL  NOW 
BEFORE  GOVERNOR 

Due  to  the  constant  and  persistent  demands 
of  dairymen,  the  Pennsylvania  Uniform  In¬ 
spection  Bill,  known  originally  as  the  Moul- 
Woodring  Bill,  has  been  revised  in  sub¬ 
stantially  the  same  form  and  finally  approved 
by  the  State  Legislature. 

First  passed  by  the  Assembly  last  March, 
the  bill  was  all  but  scuttled  in  the  Senate 
with  amendments.  The  Assembly  refused  to 
concur  in  the  changes  and  for  three  months 
the  bill  was  buried  in  committee.  Finally, 
under  the  sponsorship  of  a  joint  legislative 
committee,  a  new  bill  was  prepared  along 
the  lines  of  the  first  measure  which  had  a 
100  per  cent  farm  support.  This  new  bill  has 
now  been  approved  by  the  Legislature  and 
is  before  the  Governor. 

Here  again  is  another  example  of  what  a 
group  of  determined  farmers  can  do  when 
they  stick  together  and  work  together  for  a 
piece  of  good  farm  legislation.  They  have 
been  fighting  this  battle  a  long  time  and 
have  had  continual  opposition  from  the  milk 
monopoly  interests  and  their  controlled  bloc 
in  the  Legislature.  Nevertheless,  they  have 
come  out  victorious.  This  initial  success  is 
due  in  no  small  measure  to  the  activity  of 
the  Pennsylvania  Raw  Milk  Producer-Dis¬ 
tributor  Association  which  has  worked  ener¬ 
getically  and  fearlessly  for  the  measure. 

It  is  a  good  bill  in  that  it  sets  up  a  uniform 
set  of  State  inspection  regulations  for  all 
dairy  farms  and  milk  plants.  The  bill  should 
be  approved  by  Governor  James. 


§1.95  A  CWT.  FOR  JUNE  MILK 

A  June  price  of  $1.95  for  3.5%  milk  under 
the  Federal-State  Orders  has  been  announced. 
This  price  is  12  cents  over  the  May,  1941,  price 
of  $1.83  and  39  cents  more  than  the  $1.56 
price  for  June,  1940. 

Although  2,500,000  lbs.  more  were  handled 
in  the  past  month  than  during  June  of  last 
year,  diversion  payments  were  $113,000  less 
and  payments  to  cooperatives  $25,000  less. 


Bond  All  Egg  Buyers 

Farmers  should  work  to  get  a  bill  through  the 
State  Legislature  to  make  egg  buyers  and 
commission  merchants  put  up  bonds  to  make 
them  be  honest  and  pay  for  the  eggs.  I  under¬ 
stand  that  milk  receivers  are  bonded,  so  why 
shouldn’t  egg  receivers  be  bonded  also?  I  have 
lost  money  and  so  has  a  neighbor;  sent  eggs  to 
New  York  City  and  could  not  get  my  pay. 

As  it  is  now,  anyone  can  advertise  for  eggs 
and  send  out  shipping  tags  with  letters  asking 
poultrymen  to  ship  them  their  eggs  and  that  they 
will  pay  top  price.  They  pay  top  price  for  a 
few  shipments,  then  they  quit  paying.  Something 
ought  to  be  done  about  it.  Why  not  send  letters 
to  all  State  Senators  and  Assemblymen  so  that 
a  new  law  can  be  put  on  the  books  to  protect 
poultrymen?  B.  R.  McKune 

New  York 

T  T  ERE  is  a  good  suggestion.  While  milk 
dealers  are  required  to  be  licensed  and 
bonded,  there  are  no  such  rules  for  all  egg 
buyers.  The  present  law  applies  only  to 
commission  merchants  who  sell  as  agents  for 
poultrymen  and  deduct  commissions  for  their 
services.  It  does  not  cover  egg  receivers  or 
egg  wholesalers  who  buy  outright  from  farm¬ 
ers  and  resell  on  their  own  account.  This  is 
a  distinction  without  a  difference  but  it  makes 
a  good  deal  of  difference  to  the  poultryman 
when  it  comes  to  full  payment  for  his  product. 

Egg  buyers  operate  as  receivers  and  deal¬ 
ers  for  the  sole  purpose  of  evading  the  license 
and  bonding  restrictions  imposed  on  com¬ 
mission  merchants.  The  legislature  would  do 
well  to  see  that  this  hole  is  plugged  promptly. 


Milk  and  Cream  Supply 

Recipts  at  the  New  York  metropolitan  area  for 
May,  1941.  r- - 40-qt.  Units- 


State  of  origin 

Milk 

Cream 

Condensed 

New  York  . 

2,162,857 

129,849 

62,014 

New  Jersey . 

522,224 

3,413 

Pennsylvania  .  .  . 

.  471,034 

11,528 

6,400 

Vermont  . 

,  103,751 

3,534 

162 

Maryland  . 

Ohio  . 

18,745 

2,290 

Massachusetts  . 
Connecticut  . . . 

.  16,206 
22,788 

2,360 

Total,  May,  1941 

.3,317,605 

152,974 

58,576 

Total,  May,  1940 

.3,205,447 

161,894 

55,825 

vJ  tell,  xvxcij  y  <  1U  IjOux 

New  York  furnished  65  per  cent  of  the  milk  an 
84.8  per  cent  of  the  cream  coming  into  the  cit 
for  all  the  month  of  May,  1941.  There  is  n 
record  of  the  milk  and  cream  coming  into  th 
State  except  these  shipments  direct  to  N.  Y.  Cit] 


438 


•The  RURAL  NEW-YORKER 


July  26.  1941 


Live  Stock  and  Dairy 


While  a  record  high  wool  produc¬ 
tion  is  anticipated  for  1941  materi¬ 
ally  higher  prices  are  in  prospect. 
Price  increases  will  be  influenced  by 
the  fact  that  mill  consumption  is 
now  at  record  high  levels.  There 
was  a  comparatively  small  carry¬ 
over  of  wool.  Favorable  factors  are 
prospective  continuance  of  use  for 
wool  fabrics  for  our  Army,  also  due 
to  the  industrial  upswing  the  present 
rate  of  demand  for  apparel  wool  is 
the  highest  for  the  past  20  years. 
Comparative  prices  of  foreign  and 
domestic  wools  show  a  narrowing  of 
spread  between  prices.  High  freight 
rates  and  decreases  of  available 
shipping  will  have  a  restricting  in¬ 
fluence  on  export  shipments. 

Blood  Grading 

Changing  economic  conditions 
have  materially  influenced  specific 
wool  grade  requirements,  especially 
as  they  pertain  to  certain  industrial 
uses.  During  the  past  few  years  such 
factors  as  a  decline  in  demand  for 
woolen  underwear,  broadcloth  and 
other  material  requiring  a  short  fine 
staple  have  had  a  detrimental  in¬ 
fluence  on  price  for  short  stapled 
wool.  Increased  demand  for  certain 
kinds  of  wool  for  use  in  automobile 
upholstery,  sport  clothes  and  ladies 
sport  coats  have  all  tended  to  boost 
the  price  for  comparatively  soft, 
elastic  wool  carrying  considerable 
length  and  strength. 

During  Colonial  days  and  the 
later  winning  of  the  West  a  large 
percentage  of  our  sheep  carried  a 
predominance  of  Merino  blood.  The 
market  paid  a  premium  for  the  kind 
of  fleece  produced  by  the  fine-wool 
Merinos,  broadcloth  was  in  great 
demand  and  the  Merino  fleece  pro¬ 
duced  the  best.  During  the  early  part 
of  the  19th  century  over  20,000 
Merino  sheep  were  imported  to  the 
United  States.  It  became  customary 
for  wool  buyers  to  grade  fleece  on 
the  basis  of  best  quality  Merino  wool, 
as  it  was  the  finest  and  sold  for  the 
most  money.  Fleeces  so  graded  were 
usually  called  Fine. 

From  this  developed  our  so-called 
American  Blood  Grading  system. 
These  grades  later  were  based  on 
seven  standards  (now  superseded), 
which  became  officially  effective  by 
the  U.  S.  Department  of  Agriculture 
on  July  1,  1923.  For  the  purpose  of 
grading  wool  the  fleece  was  desig¬ 
nated  by  the  grade  of  the  largest 
proportion  of  the  fibers  of  the  fleece. 
All  grading  was  comparative  with 
standards  based  on  a  series  of  sam¬ 
ples  in  the  custody  of  the  U.  S. 
Department  of  Agriculture  in  the 
District  of  Columbia  in  a  container 
marked  “Original  official  wool  stand¬ 
ards  of  the  United  States,  grades.” 

The  seven  grades  so  designated 
were  called:  Fine,  %  Blood,  % 
Blood,  J/4  Blood,  Low  y4  Blood, 
Common,  and  Braid.  Such  a  desig¬ 
nation  was  misleading  in  its  termin¬ 
ology  and  incorrect  in  its  implica¬ 
tions.  The  Down  or  Mutton  Breeds 
or  grade  sheep  carrying  a  predomin¬ 
ance  of  such  breeding  usually  classi¬ 
fied  as  %  or  y4  Blood.  They  carried 
no  Merino  blood,  yet  many  believed 
and  some  are  still  of  the  opinion 
that  a  !4  blood  fleece  to  so  classify 
must  be  from  a  sheep  which  carries 
%  or  more  of  Merino  blood.  South- 
down  fleece  will  almost  always  grade 
as  %  Blood  (56’s).  Longwool  breeds 
such  as  Lincolns,  Leicesters  and 
Cotswolds  produce  common  and 
braid  wools,  sometimes  called  lustre 
fleece.  Some  of  the  low  Bloods 
(46’s)  come  from  the  Longwools  or 
from  coarser  type  grades  or  fre¬ 
quently  Oxfords.  It  is  no  discredit,- 
far  from  it,  for  a  sheep  to  produce 
a  low  %  blood  wool  or  common  or 
braid  fleece,  because  in  many  mar¬ 
kets  today  such  wool  if  clean,  bright 
and  of  good  quality  will  outsell  fine- 
wool  fleeces.  The  Fine-wool  breeds 
such  as  Merinos,  Rambouillets,  and 
Delaines  will  grade  as  Fine  and  Vz 
Blood. 

Numerical  and  Commercial  Grading 

Wool  grades  are  based,  on  com¬ 
parative  fineness  (density),  condition 
(strength  and  cleanliness),  and 
length  of  fiber.  The  fiber  length 
within  a  given  grade  will  constitute 
the  primary  basis  for  classification 
relative  to  its  utilization.  Such 
classes  are  called  Clothing  and 
Combing  wools.  Combing  wools  are 


Wool  Grades  and  Classes 


Blood);  44’s  (Common);  40’s,  36’s 
(Braid). 

Tying  and  Packing 


Tests  by  several  investigators  have 
shown  it  is  not  desirable  to  wash 
sheep  prior  to  shearing.  In  wool 
studies  by  Hammond  at  the  Ohio 
Station  washing  sheep  did  not  im¬ 
prove  quality  of  the  wool  fiber,  and 
did  not  diminish  the  cost  of  scour¬ 
ing  at  the  mill.  Washed  sheep  pro¬ 
duced  1.49  pounds  less  grease  wool 
per  head  when  shorn  April  12,  and 
2.46  pounds  less  per  head  when  shorn 
June  1,  than  did  comparable  Un¬ 
washed  sheep.  Sufficient  premium 
is  not  paid  over  unwashed  wool  to 
cover  the  cost  of  washing  and  for 
the  loss  in  weight  of  the  wool. 
Research  studies  by  Roberts, 
This  Champion  Suffolk  ram  was  owned  and  exhibited  by  Hob  and  Nob  University  of  Edinburgh,  relative  to 
Farm ,  H.  Hardwick,  Francestown,  N  .H.,  at  the  1940  New  York  State  Fair .  cotted  fleece  indicates  the  tendency 

for  sheep  to  produce  a  cotted 
(matted)  fleece  is  principally  con¬ 
stitutional.  The  proportion  of  sheep 
in  a  given  flock  so  affected  becomes 
greater  with  age.  Improper  and  in¬ 
adequate  feeding  seem  to  be  the 
principal  contributing  causes..  In¬ 
heritance  with  a  predisposition  to 
the  condition  may  be  of  some  signifi¬ 
cance. 

Bell’s  wool  studies  at  the  Ohio 
Station  have  clarified  many  mislead¬ 
ing  conceptions  relative  to  fleece 
factors.  When  I  last  discussed  these 
matters  with  Prof.  Bell  he  mentioned 
the  fact  that  contrary  to  the  common 
existing  opinion  among  most  breed¬ 
er’s  the  Ohio  Station  tests  show  that 
wrinkly,  excessively  greasy-fleeced 
American  Merino  sheep  may,  and 
in  their  tests  actually  did,  produce 
fewer  wool  fibers  per  square  inch 
of  skin  area  than  smooth  bodied 
American  Merino  sheep. 


By  R.  W.  Duck 


also  referred  to  as  Staple  wools.  The 
first  process  in  manufacturing  woolen 
cloth  is  called  carding  and  combing, 
when  the  fibers  so  obtained  are  not 
over  1%  inches  in  length  the  fleece, 
if  of  suitable  quality,  is  graded  as 
Clothing.  There  are  two  sub-classes 
of  Combing  wool,  called  French 
Combing  and  Strictly  Combing. 
French  Combing  is  from  wools  1% 
to  21/->  inches  long,  and  Strictly 
Combing  wool  has  a  length  over  2%’ 
inches. 

After  wool  leaves  the  carding  ma¬ 
chines  it  undergoes  a  combing  pro¬ 
cess  during  which  the  fibers  are 
combed  and  arranged  in  a  parallel 
position.  This  results  in  some  short 
fibers  being  combed  out,  called  Noils. 
They  do  not  have  the  value  of  the 
remaining  wool,  and  are  produced 
in  excessive  quantity  when  shearing 
is  improperly  done  and  second  cuts 


are  made.  The  remaining  combed 
fibers  are  called  Tops  or  Top  wool. 

A  more  accurate  method  and 
standard  was  needed  for  grading 
wool,  present  official  standards  were 
therefore  promulgated  in  1926. 
These  are  based  on  the  English 
system  using  definite  spinning  counts 
to  determine  a  given  grade.  The 
grade  is  designated  by  the  number 
of  hanks  of  yarn,  560  yards  in 
length,  which  can  be  made  from  one 
pound  of  Top  wool,  when  drawn  to 
its  finest  possible  thread.  Using  this 
as  a  unit  basis,  one  pound  of  Top 
wool  correctly  graded  as  80’s  could 
be  spun  into  80  hanks  of  yarn.  This 
resulted  in  a  classification  on  12 
numerical  grades.  Compared  to 
former  Blood  designations  they  are: 
80’s  70’s,  64’s  (Fine);  60’s,  58’s 

( Vz  Blood);  56’s  (%  Blood);  50’s, 
48’s  (x/4  Blood);  46’s  (Low  14 


The  fleece  when  sheared  should  be 
rolled  flesh  side  out,  bringing  in 
the  ends  and  sides,  after  removing 
sticks,  dirt  and  wet  or  tag  ends. 
It  should  be  tied  with  a  regular  wool 
paper  twine.  Using  binder  twine  has 
resulted  in  considerable  discrimin¬ 
ation  against  some  farm  fleeces.  The 
fibers  from  binder  twine  and  jute 
bags,  if  the  wool  is  sacked  in  them, 
gets  into  the  fleece  and  contamin¬ 
ates  it.  These  fibers  make  a  weak 
and  unsightly  spot  in  the  woolen 
cloth,  and  do  not  take  a  comparable 
dye.  When  considerable  numbers  of 
sheep  are  to  be  shorn  it  is  more 
satisfactory  to  hire  a  special  man  or 
boy  to  attend  to  tying.  If  the  shearer 
is  working  on  a  price  per  head  basis 
he  is  not  interested  in  making  a  good 
roll. 

Poor  quality  fleece  and  different 
grades  should  be  packed  separate. 
Special  wool  bags  should  be  used 
exclusively  when  the  clip  is  to  be 
stored.  They  should  be  well  packed 
and  kept  in  a  dry  place.  If  the 
fleece  is  damp  or  contaminated  with 
tag  ends  it  may  cause  a  bad  stain, 
such  a  condition  is  called  sack¬ 
burning. 

Fleece  Factors 


Show  Standards 

Competition  has  been  called  the 
life  blood  of  trade.  It  may  also  be 
of  considerable  value  in  its  influence 
on  a  desirable  breeding  program. 
However,  if  fancy  and  uneconomic 
points  are  stressed  to  the  detriment 
or  disregard  of  utility  considerations 
it  will  have  an  adverse  effect.  Not 
only  has  natural  wool  grease  been 
unduly  emphasized  at  many  of  our 
leading  sheep  shows,  but  in  some  in¬ 
stances  it  has  seemed  to  form  the 
principal  basis  for  placing,  especi¬ 
ally  in  the  Merino  classes.  Whether 
this  has  been  the  fault  of  the  judges 
or  exhibitors,  or  both,  the  fact  re¬ 
mains  that  artificial  greasing  and 
blacking  should  be,  and  at  leading 
fairs  now  is,  being  sharply  dis¬ 
criminated  against. 

The  wool  studies  of  Hultz  and 
Paschal  of  the  Wyoming  Station 
relative  to  Rambouillet  show  sheep 
present  some  interesting  conclusions. 
Since  the  champion  Rambouillets  of 
either  sex  exhibited  at  the  Inter¬ 
national  for  the  three  years  of  this 
study  were  not  above  average  in 
the  fleece  characteristics  studied,  it 
may  be  assumed  the  deciding  factor 
in  their  selection  for  championship 
honors  was  determined  by  charac¬ 
teristics  other  than  fleece. 

Breed  Considerations 

Roberts  studies  for  the  Woolen  and 


This  two-year-old  Oxford  ram  owned  by  George  Lohr,  holding,  Waterloo, 
Seneca  County,  New  York,  was  a  prominent  prize  winner  on  the  1939-40 

fair  circuits. 


This  Grand  Champion  Southdown  wether  at  the  Chicago  International 
in  1939  was  exhibited  by  Penna.  State  College.  He  is  sired  by  the  noted 
breeding  ram  Luton  Hoo  “678  ojf  36” — 96500. 


It*  RURAL  NEW-YORKER 


439 


Worsted  Industries,  British  Research 
Association,  relative  to  Kemp  in  the 
fleece  of  the  Welsh  Mountain  Sheep 
show  that  Kemp  differs  funda¬ 
mentally  .from  the  wool  fibers  com¬ 
posing  the  body  of  the  fleece.  The 
important  distinction  being  in  the 
origin  and  method  of  growth.  A 
tendency  to  produce  the  objection¬ 
able  short  white  hairy  fibers,  called 
Kemp,  seems  to  be  inherited,  and 
breeding  sheep  with  this  undesira- 
able  characteristic  should  be  culled 
from  the  flock.  Roberts  also  refers 
to  Kemp  as  dark  colored  stiff  fibers. 
Welsh  Mountain  Sheep  compose 
about  10  per  cent  of  Great  Britain’s 
sheep  population,  and  have  a  fre¬ 
quent  tendency  to  produce  Kempy 
fleece.  Scattered  colored  fibers 
throughout  a  fleece  are  very  ob¬ 
jectionable  from  a  manufacturing 
consideration.  Some  breeders  *of 
black-faced  sheep  have  found  it 
constructive  to  follow  a  selective 
breeding  program  to  assist  in  elimin¬ 
ating  this  undesirable  fleece  factor. 

Some  have  found  wool  improve¬ 
ment  in  the  black-faced  breeds  can 
be  accomplished  by  observing  the 
time  required  for  the  lambs  to 
change  from  their  black  birth-coat 
to  their  secondary  wool.  The  com¬ 
parative  time  involved  in  this  physio¬ 
logic  characteristic  is  apparently  in¬ 
dicative  of  the  amount  of  black 
fibers  which  will  later  appear  in  the 
body  of  the  mature  fleece.  If  a  time 
check  is  made  on  the  lambs  relative 
to  this  consideration,  and  only  the 
more  rapidly  color  changing  lambs 
are  retained  for  later  breeding  re¬ 
placements  the  appearance  of  black 
fibers  in  the  fleece  may  be  materially 
reduced.  Fine-wool  sheep  seldom 
have  any  Kemp  in  their  fleece.  With 
any  of  the  breeds  selective  breeding 
replacement,  based  on  fineness  of 
fleece  has  been  shown  to  materially 
lower  the  occurence  of  Kemp. 

Wilson  of  the  California  Station 
has  demonstrated  that  a  sharp 
differentiation  should  be  made  be¬ 
tween  medullated  fibers  in  a  fleece 
and  Kemp.  Kemp  is  shed  in  the 
fleece  while  the  medullated  fiber  is 
not.  Medullated  fibers  seem  to  be 
more  common  among  the  coarser 
wool  breeds,  and  are  found  most  fre¬ 
quently  in  the  wool  around  the  lower 
part  of  the  thigh.  It  is  objectionable 
because  it  may  cause  serious  diffi¬ 
culties  in  manufacturing  processes. 
It  is  partially  responsible  for  wide 
deviations  from  the  mean  diameter 
of  fiber  in  the  fleeces  in  which  it 
occurs.  Ewes  or  rams  with  this  ten¬ 
dency  should  not  be  retained  in  the 
breeding  flock. 

The  studies  relative  to  wool 
characters  and  their  inheritance  by 
Davenport  and  Ritzman  of  the  New 
Hampshire  Station  show  among 
other  considerations  that  there  is  no 
significant  correlation  between  crimp 
and  diameter  of  fiber;  but  there  is 
a  positive  correlation  between  per¬ 
cent  of  crimp  and  length  of  fiber; 
probably  largely  due  to  the  fact  that 
other  things  being  equal,  the  more 
crimp  the  more  the  fiber  can  be 
elongated.  Close  crimp  is  a  desirable 
characteristic. 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  June  1941  is  $1.95  for  3.5  per 
cent  milk  in  the  200-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk  in  market¬ 
ing  area)  $2.40;  Class  1  (outside  non- 
federal)  $2.35;  Class  1  (relief)  $1.83;  Class 

2- A  (fluid  cream)  $2.15  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,927;  2-C, 
$1,877;  3-A,  $1,879;  3-B.  $1,827;  3-C,  $1,657; 

3- D,  $1,602;  4-A,  $1,527;  4-B,  $1,572. 

Fluid  sales  for  the  whole  month  of  May, 

1941  amounted  to  243.852.454  pounds  and 
there  was  a  total  of  700,078,105  pounds  of 
milk  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15  cents; 
28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  35y2to  36(4c;  91  to  92 
score,  34(4  to  35(/4c;  88  to  90  score,  34  to 
34 'Ac;  unsalted,  best,  36%c;  90  to  92  score, 
34%  to  35%c. 

EGGS 

White,  premium  marks,  33'/2c;  specials, 
30  (4c;  standards,  29c;  firsts,  28(4c;  under¬ 
grades,  27  (4c;  exchange  mediums,  30c; 
Pacific  Coast  specials,  36c;  standards,  34c; 
mediums,  33c;  brown,  extra  fancy,  34(4c; 
specials,  30(4c;  standards,  29c;  mediums, 
30c;  duck  eggs,  28c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2(4  to  3  pounds 
each;  smaller  breeds,  1(4  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  'small  sizes  pro¬ 
portionately  lower. 

Fowls,  23c;  chickens,  21  to  23c;  turkeys, 
23c;  guineas,  pair  $1;  roosters,  15c. 

DRESSED  POULTRY 

Fowls,  26c;  broilers,  25c;  turkeys,  32c; 
ducks,  15  (4  c;  roosters,  18c;  squabs,  36c. 

LIVESTOCK 

Steers,  $12;  bulls,  $9.50;  cows,  $7.50; 
calves,  $14;  sheep,  $4;  lambs,  $12.50;  hogs, 
$11.50. 

VEGETABLES 

Asparagus,  crate,  $2;  stringbeans,  bu„ 
$1.50;  beets,  bu„  75c;  cabbage,  1(4  bu„ 
75c;  carrots,  bu.,  75c;  cauliflower,  crate, 
$2;  celery,  doz.  bunches,  60c;  sweet  corn, 
100,  $1.75;  cucumbers,  bu..  $2;  eggplants, 
bu.,  $2.25;  lettuce,  crate,  $1.50;  lima  beans, 
bu.,  $1;  onions,  50  lbs.,  $2;  peas,  bu.,  $1.25- 
peppers,  bu„  $1.25;  radishes,  bu.,  $1- 
spinach,  bu.,  $1;  squash,  bu„  $1;  tomatoes, 
12-qt.  crate,  $1.25;  20-qt„,  $2.25;  water 

cress,  bunch,  5c;  potatoes,  new,  100  lbs., 
$2;  sweet  potatoes,  bu„  $2.25. 

FRUITS 

Apples,  new,  bu.,  $1.25;  muskmelons, 
crate,  $1;  cherries,  qt„  12c;  blackberries, 
qt.,  20c;  currants,  qt„  20c;  gooseberries, 
qt.,  18c;  huckleberries,  qt..  25c;  cultivated, 
pt.,  20c;  raspberries,  pt.,  20c;  peaches,  bu„ 
$1.50;  watermelons,  each  50c. 

HAY  AND  STRAW 

Hay,  No.  1,  timothy,  $23;  No.  2,  $21; 

No.  3.  $18;  clover  mixed,  $25;  straw,  oat 
and  wheat,  $15. 

GRAIN 

Wheat.  No.  2,  red,  $1.237/8;  corn.  No.  2, 
yellow,  90%c;  oats.  No.  2,  48'Ac;  rye,  72%c; 
barley,  73c. 

FEED 

Bran,  $31;  middlings,  $32.50;  hominy, 
$35.10;  cottonseed  meal,  $38.60;  linseed 
meal,  $28. 

ROCHESTER  FEED  MARKET 

Bran,  $28.25;  middlings,  $32.50;  wheat, 
$1.02;  rye,  62c. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  45c;  eggs,  45  to  50c;  stringbeans, 
lb.,  12c;  peas,  lb.,  15c;  cherries,  lb.,  15c; 
huckleberries,  qt.,  25c;  blackberries,  qt., 
18c;  peaches,  lb.,  8c;  muskmelons,  each  15c. 

Pennsylvania  Markets 

PHILADELPHIA 

Butter,  38c;  eggs,  32c;  live  fowls,  23c; 
chickens,  22c;  dressed  fowls,  26c;  chickens, 
29c;  squabs.  36c;  apples,  new,  bu.,  $1; 
onions,  50  lbs.,  $1.75;  mushrooms,  3  lbs., 
$1;  potatoes,  100  lbs.,  $1.50;  peaches,  (4 
bu.,  $1;  tomatoes.  12-qt.  bkt.,  50c. 

PITTSBURGH 

Butter,  35%c;  eggs.  29c;  hens,  22c; 
chickens,  21c;  ducks.  15c;  apples,  bu„  90c; 
potatoes,  100  lbs.,  $1.75;  hay,  $16. 

PITTSBURGH  LIVESTOCK 

Steers,  $11.75;  bulls,  $9.25;  cows,  $8; 
calves,  $12;  sheep,  $4.50;  lambs,  $12;  hogs, 
$11.50. 

LANCASTER  LIVESTOCK 

Steers,  $11.25;  bulls,  $9.50;  cows,  $8.50; 
calves,  $12;  sheep,  $5;  lambs,  $12;  hogs, 
$11.50. 


Boston  Produce  Markets 

Butter,  3614c;  eggs,  39c;  dressed  fowls, 
25c;  chickens,  23c;  turkeys,  31c;  apples, 
bu.,  $1.50;  potatoes,  100  lbs.,  $2.20;  aspara¬ 
gus,  2-doz.  bunches,  $2.50;  wool,  44c. 


1 .  -  ll  1  > 

“  \  ‘ t  ®  ,  ■■ 


Seven  calves  in  two  years  and  two  months  and  an  Advanced  Register 
record  of  12,970.8  pounds  of  milk  and  532.6  pounds  of  butterfat  is  the  record 
of  Bay  State  Julie,  registred  Guernsey  cow  owned  by  Massachusetts  State 
College.  A  little  more  than  two  years  ago  Julie  gave  birth  to  her  first  par 
of  twins,  11  months  later  the  second  twins  were  born  and  14  months  after 
that  the  present  triplets  arrived.  Julie  is  shown  here  with  her  triplet 
Guernsey  calves  that  have  been  named  Bay  State  Patience  Perhaps 

and  Pat.  3 


AY  RSHIRES 

ALTA  CREST  AYRSHIRES 

Fresh  cows,  cows  to  freshen  soon,  others  well 
along  in  lactation  and  bred  to  our  noted  herd 
sires.  One  or  a  carload  priced  to  fit  every  need. 

LIBERAL  TERMS  -  EASY  PAYMENTS  IF  DESIRED 

Massachusetts  Bang's  Free  Herd  No.  39. 

ALTA  CREST  FARMS  -  SPENCER,  MASS. 

AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
with  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 

96  Center  Street,  Brandon,  Vermont 

GUERNSEYS 

Tarbell  Farms  Guernseys 

360  HEAD — Accredited.  Negative.  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 

4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  V. 

FOR  SALE:  REG.  GUERNSEYS 

females,  ages  from  1  year  to  6  years  old.  Also  a 
few  Reg.  Bull  calves  for  sale  from  600  lb.  Dams. 
Herd  fully  accr.  and  Blood  Tested.  Prices  Reasonable. 

LAKE  DELAWARE  FARMS.  Delhi,  New  York 

•  FOR  SALE  -  GUERNSEYS* 

We  have  many  fine  bull  calves  that  should  be  raised. 
Write  for  our  calf  plan.  IDEAL  GUERNSEY 

FARMS,  AUGUSTA.  SUSSEX  CO..  NEW  JERSEY 

Civ  Ii  veanlinnsllv  large  registered,  bloodtested 
OIX  exceptionally  Guernsey  heiferp  due  this 
fall  at  reasonable  prices.  Also  Dorset  rams  and  Angus 

bulls.  JAMES  S.  MORSE,  LEVANNA,  NEW  YORK 

|  SHORTHORNS 

INCREASE  YOUR  INCOME 

With  World’s  Champion  Breed.  Milking  Shorthorns 
hold  official  world’s  records  over  all  breeds  for  milk 
and  butterfat  production.  Produce  4%  milk  economical- 
ly.  have  greater  salvage  value.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months  50c;  12  months 
$1.00.  Subscribe  or  write  for  free  facts.  MILKING 
SHORTHORN  SOCIETY.  Dept.  F-2.  CHICAGO,  ILL. 

ABERDEEN-ANGUS  | 

1  HHBT 

For  Sale 

Four  bred  three  year  old  Angus  cows,  1 
three  year  old  registered  bull. 

C.  H.  BARTLETT,  Springfield  Center,  N.  Y. 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen- Anguj  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen- Angus  Breeders'  Axsociation.  Col¬ 
lege  Park,  Md. ,  or  Eastern  Aberdeen- Angus  Breeders' 
Association,  Ithaca.  New  York. 

" 

ARFRnFFN-ANflirc  Offering  young  commercial  cows 
rtDLtivULLll  nllUUJwith  calves.  Bred  two  year  olds, 
yearling  heifers.  Registered  bulls.  Clean  herd. 

CAMPBELL  FARMS,  LA  GRANGEVILLE,  N.  Y. 

.\  DOGS  .*.  •  |  ] 

Registered  or  Non-Registered  English  Shepherd 

puppies  from  natural  heel  driving  parents  and  good  1 
watch  dogs.  HIRAM  LOUCKS,  Berlin  Height,  Ohio 

CT  RFRNARTK  A11  breeds,  details  free!!  Book: 
dx.  UU\lirtl\PJ  photos,  descriptions,  recognized 

breeds,  25c.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 

I3FREBRED  COCKER  PUPS  AND  DOGS. 

Jt  Non-Registered  or  REGISTERED.  Reasonably 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

^  1  1  1 C  C  Sable;  excellent  breeding;  all  . 

w  w  1  ^  ages,  SI  5.00  up.  COL’LOVER 

KENNELS,  1  60S  East  Erie  Blvd.,  Syracuse,  New  York 

l|andsome  black  Cocker  Spaniel  puppies,  eight  weeks  . 
"males  $10.  Females  $6.  Reds  or  buffs  $2.  extra.  The 
best  guaranteed.  Elm  View  Kennels,  St.  Albans,  Vt.  1 

Ped.  Smooth  Fox  Terrier  Pups  StUl*'Zr*0a$?el"m  ] 

fireut  Dana  Princ  ReS-  $35.  up.  Time  payments.  i 

ureai  Dane  rups  farmholm.  New  paitz,  n.  y.  i 

RELIABLE  SHEPHERDS  i 

mi  I IFS  Sables  also  whites.  Registered.  Priced  right.  , 

UvLLlEj  TWEEDON  KENNELS.  Phoenix.  New  York  ’ 

Rpo  Pnllipc-Rpaolpc  aU  ases  any  color.  Woodland  f 
I\cg.  tomes  Deagies  Farms,  Hastings,  New  York  5 

Three  months  collies;  other  farm  pups;  females  cheap. 

•  MAI  DA  PUTNAM,  GRAFTON,  MASSACHUSETTS  | 

SHEPHERD-COLLIE  PUPS,  with  herding  instinct,  ^ 
make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt.  , 

Reg.  and  unreg.  cocker  puppies;  red  and  black.  Sat.  . 
guar.  Reasonable.  Kenneth  Robinson,  St.  Albans,  Vt. 

Registered  long  eared  black-tan  fox  and  coonhound  !' 

n  pups.  CARL  RAUCH,  FLORENCE,  MASS. 

SHEEP 

HAMPSHIRE  RAMS  Es.^u  SSK  * 

$15.00;  two  yearling  rams.  First  Prize  and  Gmnd  I 
Champions  at  Danbury  Fair  $75.00  each.  Write —  $ 

FRANK  SILVERNAIL,  Supt.,  Hyde  Park,  New  York  - 

•  SHROPSHIRE  RAMS  •  1 

Registered  yearlings  and  two  year  olds  of  good  quality 
for  sale  at  reasonable  prices.  GEORGE  C.  SPRAGUE, 
Dutch  Hill  Farm,  Danby  Four  Corners,  Vermont. 

Trv  K  A  R  A  Kill  FS  once  y°*1  Will  grow  no 

try  n/VD/kltUL.ILiJ  others.  The  best  sheep  grown 
flr-  Oome  and  see  them.  Rams,  Lambs  and  Ewes. 

LE  ROY  KUNEY,  -  ADRIAN,  -  MICHIGAN  ^ 

For  Sale  50  registered  Shropshire  yearling  and  two 
year  old  rams  with  size  and  quality  guaranteed  to 
satisfy.  VAN  VLEET  BROS.  LODI,  NEW  YORK 

fORRIFDAIF  Pal)*s-  -tH  ages;  farmers’  prices. 

V/UIMULLimX  j.  h.  Whitmore,  Mt.  Morris,  N.  Y. 

GOATS  I 

Goats  For  *  Cood  grade  Swiss; 

„  “le  *  Saanen.  Low  Prices. 

Excelsior  Goat  Farm,  Penwell  Road,  Washington,  N.  J. 

T'tAYfi  Nubian  buck  kids,  twelve  weeks  old.  IF’roni  Tm-  3 
ityw  p0l.ted  registered  parents.  High  quality.  Will 
sell  or  trade.  ROBERT  ADAMS,  BATH,  NEW  YORK 

c3iiBiANnK«An”T  G0.AJS  0>jt  of  prize  stock.  Herbert 
Gericke,  1168  Richmond  Ave.,  Port  Richmond,  S.  1.  N.  Y. 

MILK  GOATS  Toege.nbl.r8  anJ-'  Saanens,  sold  on  ap- 

uv/mu  proval.  Pony  Farm,  Himrod,  N.  Y. 

Mature  purebred  reg.  Toggenburg  Doelings.  breeding  „ 
age.  reasonable.  Hinelander  Goat  Dairy,  Allendale,  N.  J.  3 

c 


SWINE 


3 


CHESTER  WHITES 

Now  is  the  time  to  buy  new  blood.  Spring  Boars  with 
grand  champion  blood  on  both  sides  $50.00.  Boars 
farrowed  in  May  sired  by  Rainbow  Lad  from  our  top 
gilts  $30.00.  Young  boars  to  use  on  crosses  or  to 
improve  herds  without  papers  $20.00. 
DENTON’S  FARM.  FLANDERS,  NEW  JERSEY 
(Office  One  West  57th  Street,  New  York  City) 

SPRING  PIGS  FOR  SALE 

Thrifty,  rugged  stock  of  exceptional  quality. 
Berkshire  and  Chester  crossed  or  >  6  weeks  old  $4.75 

Yorkshire  and  Chester  crossed  i  7-8  weeks  old  $5.00 
Chester  Whites  $5.25  each.  All  orders  carefully  filled. 
Will  ship  2  or  more  C.  O.  L>. 


Woburn,  Massachusetts 

Strong,  Vigorous  Pigs  (All  Breeds) 

2-3-4  months  $6;  $6.50;  $7;  $7.50  each.  All  vaccinated 


CHESWOLD,  DEL. 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 


Purebred  CHESTER  WHITES 


LAWN  FARMS,  BETHESDA,  MARYLAND 

For  Sale  — SPRING  PIGS 

8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D ;  F.  O.  B.  Woburn,  Mass. 


LEXINGTONr  MASS.  TELEPHONE  1085 


well  grown,  breeding  stock. 


Chester  Whites,  Ches¬ 
ter,  Berkshire.  York- 


RFH  nilROfS  FaI1  Gilts  and  Spring  Pigs.  Russell  F. 
uLiU.  LMJIxUvO  Pattington.  Scipio  Center.  New  York 

HORSES  and  PONIES  | 


register  Palominos,  3  studs 


Disposing  of  Our  Small  Herd  of 


Silloa  and  Laet  breeding. 


BELGIAN  HORSES 


•  MORGAN  PONIES* 


HAN  STALLION 

.  2000  lbs.  Bred  in  Belgium.  Imported  in  dam. 
A  real  Belgian  and  ready  for  service. 


Pair  of  Suffolk  mares,  five 
and  six  years  old.  Well 


MINKS 


3 


SELLING  200  MINKS 


SHOP  BOOK 

By  Louis  M.  Roehl 


A  revised  guide  to 


This  hook  contains 


woodwork  tools. 


furniture, 


A  422  page  cloth 


Price  $2.48 

5c  Sales  Tax  for  New  York  City  Residents. 

THE  RURAL  NEW-YORKER 
W  30th  Street  -  New  York  Chy 


440 


‘Iht  RURAL  NEW-YORKER 


A  Bright  Blue  Door 

Have  you  ever  thought  of  paint¬ 
ing  your  front  door  a  bright  color? 
It  is  an  architect’s  trick  that  is  so 
smart  and  effective  we  wonder  that 
more  women  do  not  grab  up  a  paint 
brush  and  paint  their  old  doors.  We 
know  of  nothing  that  gives  a  house 
a  more  up-to-date  look,  at  small 
cost.  Paint  the  door  either  a  bright 
blue  or  green.  Red  is  also  stunning. 
Add  a  brass  knocker,  and  your  house 
will  look  ten  years  younger.  r.  b.  r. 


Handicrafters  -  Gardeners 

“My  hobby  is  crocheting,  tatting 
and  collecting  china  dogs  or  any 
kind  of  little  dogs.  I  would  like  to 
hear  from  others  who  have  hobbies.” 

New  York  mrs.  d.  w. 


Where  the  Earth 


Far  beyond  the  haste  and  harshness 
Of  the  clanging  city  street, 

Is  a  place  where  God  and  nature 
Form  a  harmony  complete. 

Oh,  the  fields  are  fresh  and  holy 
And  the  wood  winds,  wild  and 
sweet, 

Blow  around  the  home  of  childhood 
Where  the  earth  and  heaven  meet. 


and  Heaven  Meet 

To  my  heart  the  hills  are  calling 
Like  a  voice  from  far  away, 

And  I  long  for  rest  and  freedom 
From  the  tasks  that  bid  me  stay. 
Oh,  the  grass  on  lonely  summits 
Is  a  boon  to  weary  feet, 

And  I  long  for  time  to  tarry 
Where  the  earth  and  heaven  meet. 

Zuella  Sterling 

From  —  The  N.  H.  Troubadour 


“I  would  like  to  exchange  needle- 
craft,  knitting  and  crocheting  ideas 
with  middleaged  women.” 

New  York  mrs.  m.  s. 


“I  would  like  to  correspond  with 
mothers  of  boys.”  mrs.  w.  e.  m. 
Pennsylvania 


“I  would  like  to  exchange  quilt 
blocks,  and  for  slips  of  “youth  and 
old  age”  also  known  as  Calico 
Begonia.”  mrs.  m.  t. 

Pennsylvania 


Cheese-Making  at  Home 

A  reader  asks  for  information  on 
cheese-making,  other  than  cottage 
cheese.  She  says:  “When  I  was  a 
little  girl,  I  remember  strawberry 
boxes  hung  by  cords  from  the  cellar 
rafters,  and  what  those  boxes  con¬ 
tained  were  cheeses,  each  in  its  own 
box,  and  about  the  size  of  a  large 
potato  cake.  They  were  very  creamy 
and  I  think  had  butter  and  salt  on 
the  outside.  They  were  the  most 
delectable  morsels  I  ever  tasted. 
Could  any  of  your  readers  tell  me 
how  these  cheeses  were  made?  Time 
for  ripening,  etc.?” 


Home  Made  Ice  Cream 

If  you’re  a  farm  wife  who  can  use 
plenty  of  good  cream  and  fresh  eggs, 
and  own  an  electric  refrigerator, 
you  aren’t  making  the  most  of  your 
opportunities  if  you  don’t  have  a  tray 
or  two  of  delicious  ice  cream  avail¬ 
able  most  of  the  time.  The  cost  of 
a  tray  of  ice  cream  is  only  a  few 
cents,  and  we  can’t  give  our  families 
a  better  food  more  packed  with 
nourishment  and  vitamins.  I  have 
two  pet  methods  of  making  ice 
cream,  both  simple  and  both  delici¬ 
ous. 

Vanilla  Ice  Cream. — Dissolve  one 
cup  granulated  sugar  in  IV2  cups  of 
top  milk.  Beat  yolks  and  whites  of 
two  eggs  separately.  Beat  until  thick 
1/2  pint  of  heavy  cream.  Com¬ 
bine  all,  add  a  pinch  of  salt  and  a 
teaspoon  of  vanilla.  Pour  into 
freezing  tray.  Stir  once  or  twice  as 
it  starts  to  freeze,  and  chill  until 
firm.  This  recipe  may  be  varied  in 
many  ways.  -To  make  a  fruit  ice 
cream,  as  strawberry  or  raspberry, 
dissolve  the  cup  of  sugar  in  1  Vz 
cups  of  the  crushed  fruit,  rather  than 
the  top  milk.  To  make  peppermint 
stick  ice  cream,  crush  two  or  three 
sticks  of  peppermint  candy  and  add 
to  the  top  milk  and  sugar.  To  make 
maple  nut  ice  cream,  add  maple 
flavoring  instead  of  vanilla,  and 
1/2  a  cup  broken  nut  meats. 

My  other  favorite  basic  recipe  calls 
for  the  use  of  14  pound  marsh¬ 
mallows  and  I  make  it  as  follows. 
For  chocolate  mallow  ice  cream,  heat 
in  top  of  double  boiler  one  cup  top 
milk,  one  ounce  bitter  chocolate, 
and  Vz  cup  granulated  sugar. 
When  chocolate  is  melted,  beat  with 
egg  beater  to  get  smooth.  Add  14 
pound  marshmallows  and  let  them 
melt.  Add  a  teaspoon  vanilla,  a 
pinch  of  salt,  and  allow  to  cool. 
Then  add  Vz  pint  heavy  cream  beaten 
until  stiff.  Freeze  in  tray,  stirring 
once  or  twice  until  firm.  This  can 
be  varied  slightly  to  make  a  delici¬ 
ous  coffee  ice  cream.  Instead  of  using 
chocolate,  heat  in  top  of  double 
boiler  Vz  cup  strong  coffee,  Vz  cup 
top  milk,  and  Vz  cup  sugar.  Add  the 
%  pound  marshmallows  and  allow 
to  melt.  Cool,  then  add  the  vanilla, 
salt,  and  whipped  cream.  Grape  ice 
cream  is  easily  made  this,  way  and 
will  delight  the  youngsters  with  its 
lovely  color.  In  top  of  double  boiler 
heat  one  cup  grape  juice,  Vz  cup 
sugar,  and  14  pound  marshmallows. 
Proceed  as  in  other  recipes,  omitting 
the  vanilla.  mrs.  a.  w.  p. 


The  R.  N.-Y.  Speed  Crochet 
Contest 

“Come  to  the  Fair”  on  August  25th 
and  show  your  prowess  with  a 
crochet  needle.  As  announced  in  the 
last  issue,  The  Rural  New-Yorker, 
in  cooperation  with  the  National 
Needlecraft  Bureau,  Inc.,  is  sponsor¬ 
ing  a  speed  crochet  contest  to  be 
held  in  the  Harriet  May  Mills  Build¬ 
ing  at  the  State  Fair,  Syracuse,  N.  Y., 
on  August  25th. 

To  enter  this  contest  send  in  the 
entry  blank  below  right  now.  In 
return  you  will  receive  complete  in¬ 
formation  together  with  a  picture  of 
the  pattern  (illustrated  here)  and 
directions.  The  earlier  you  send  your 
entry  coupon  in,  the  sooner  you  will 
be  able  to  work  on  the  pattern  and 
develop  your  speed.  All  coupons 
must  T>e  post  marked  not  later  than 
August  17th. 


This  is  the  Contest  Pattern. 


The  rules  of  the  contest  are  simple 
and  the  rewards  in  cash,  fame  and 
fun  are  worth  working  for.  Every 
contestant  will  use  the  same  size 
crochet  cotton  and  hook  and  furnish 
her  own  materials.  Clark’s  O.N.T. 
and  J.  &  P.  Coats  Mercerized  Crochet 
Cottons  size  20  have  been  chosen  as 
the  official  threads,  and  a  No.  9 
crocheting  needle,  preferably  Mil- 
ward’s  is  to  be  used.  This  puts  every¬ 
one  on  an  equal  basis. 

The  winner  will  be  the  one  who 
crochets  the  greatest  number  of 
medallions  of  the  pattern  in  one 
hour,  starting  and  stopping  at  the 
time  signal.  She  will  not  only  re¬ 
ceive  a  cash  prize  of  $25  but  also 
the  coveted  title,  “Lady  Nimble 
Fingers.”  A  second  prize  of  $15  and 
a  third  prize  of  $10  will  also  be 
awarded.  In  case  of  a  tie,  the  award 
will  be  given  for  the  best  piece  of 
work,  determined  by  the  judges.  So 
have  a  care  for  quality  as  well  as 
quantity.  As  we  go  to  press  well  over 
100  entries  have  been  received. 


Extra  Dollars 

Lately  I  have  been  thinking  about 
some  of  the  things  my  friends  are 
doing  to  add  to  farm  incomes,  and 
I  believe  some  of  these  ways  are 
worth  passing  along.  Many  of  the 
ideas  are  not  at  all  new,  but  unusual 
methods  have  brought  an  added 
measure  of  success  and  are  well 
worth  observing. 

Raising  tomato  plants  for  sale  is 
not  new  but  handling  them  so  they 
produce  tomatoes  two  weeks  ahead 
of  the  earliest  varieties  has  paid 
one  woman  well.  Seeds  are  started 
very  early  and  the  seedlings  trans¬ 
planted  into  small  flower  pots.  Orders 
must  be  placed  ahead  of  time,  so 
the  soil  may  be  thoroughly  damp¬ 
ened,  and  the  plants  with  soil-packed 
roots  are  slipped  from  the  pots, 
which  she  uses  year  after  year.  Full 
instructions  go  with  each  purchase; 
set  in  deep  holes  these  plants  do 
not  even  wilt  down.  I  have  set  them 
out  loaded  with  blossoms  and  a  tiny 
tomato  without  one  loss.  Fifteen 
cents  a  dozen  is  the  customary  price 
for  plants;  she  receives  50  cents 
per  dozen.  Her  customers  return 
year  after  year,  bringing  others. 
Though  she  increases  her  operations 
each  year,  her  supply  never  meets 
demands. 

One  woman  specializes  in  making 
a  high-grade  horseradish.  She  selects 
only  good  healthy  roots.  Carefully 
washing  and  grating  these  she  adds 
one-half  teaspoon  of  salt  to  each 
quart  of  ground  horseradish  and 
vinegar  to  cover.  She  uses  distilled 
vinegar  because  of  its  lightness  in 
color.  Her  product  is  tightly  sealed 
in  attractive  small  jars,  bearing  a 
neat  label  and  placed  in  grocery 
stores  and  meat  markets. 

One  woman  capitalizes  on  her 
blue  ribbon  cakes.  She  caters  to 
business  women  who  do  not  have 
time  to  bake  the  kind  of  cakes  they 
like  to  serve.  In  the  beginning  she 
called  on  these  women  with  daintily 
wrapped  samples — first  impressions 
are  important!  She  decorates  these 
cakes  in  keeping  with  the  season, 
or  according  to  the  occasion  or  whim 
of  her  customers.  Her  fruit  cakes 
she  makes  around  Thanksgiving 
from  an  heirloom  recipe  well  over 
one  hundred  years  old,  and  stores 
them  away  to  achieve  that  incom¬ 
parable  flavor  that  aging  alone  can 
impart. 

Her  family  gone  and  a  big  house 
standing  idle,  one  enterprising 
woman  turned  her  lovely  home  in¬ 
to  a  party  house  where  one  may  in¬ 
vite  a  few  friends  for  breakfast  or 
hold  a  wedding  reception.  Her  fluffy 
omelets  and  delectable  chicken  are 
the  talk  of  the  town.  Located  on  a 
good  highway,  well  out  of  town,  it 
is  an  ideal  spot.  While  her  prices 
are  nominal,  she  markets  her  farm 
products  for  a  tidy  sum  well  above 
market.  z.  N. 

Nebraska 


Entry  in  R.  N.-Y.  Speed  Crochet  Contest 

Please  enroll  me  in  The  Rural  New-Yorker  Speed  Crochet 
Contest,  to  take  place  on  August  25,  1941,  in  the  Harriet  May 
Mills  Building  at  the  New  York  State  Fair,  Syracuse,  N.  Y. 
I  agree  to  abide  by  the  decision  of  the  judges. 

Name  . 

Address  . ' . 

Date  — . 


July  26,  1941 

In  Emergencies 

Do  you  know  what  to  do  and  how 
to  do  it  when  an  accident  occurs? 
It  is  what  is  done  at  the  moment 
that  an  emergency  arises  that  often 
matters  the  most. 

If  a  fire  should  break  out  where 
you  are  remember  that  the  space 
near  the  floor  is  freest  from  smoke 
so  it  is  better  to  crawl  out  than 
walk  out.  A  wet  towel  held  over 
your  nose  and  mouth  wil  help  pre¬ 
vent  swallowing  smoke.  If  clothing 
is  on  fire  rolling,  not  running,  will 
help  to  put  it  out.  Roll  on  the  floor — • 
over  and  over — or  better  still,  grab 
a  blanket  or  rug  and  roll  up  tight 
in  it. 

If  skin  is  burned  slightly  shake 
baking  soda  all  over  it.  If  you  have 
no  soda  but  can  find  some  oil,  use 
that.  The  idea  is  to  keep  air  away 
from  the  exposed  nerves.  Don’t  put 
water  on  a  burn  unless  it  was  caused 
by  a  fluid,  not  a  flame.  For  a  bad 
burn,  call  a  doctor  at  once! 

If  you  feel  faint,  .put  your  head 
down  between  your  knees  and  hold 
it  there.  If  anyone  near  you  faints 
away  lay  him  flat  on  his  back  with 
nothing  under  his  head.  Give  plenty 
of  air  and  loosen  any  tight  belts  or 
collars. 

By  the  way,  did  you  know  that 
your  likelihood  of  fainting  when  in 
swimming  could  be  tested  out?  It’s 
a  good  thing  to  find  out  before  you 
plunge  into  a  cold  stream  or  a  lake 
what  your  resistence  is.  And  this 
is  how:  Put  a  chunk  of  ice  on  the 
inner  side  of  your  arm  just  below 
your  elbow.  Leave  it  there  while 
you  slowly  count  to  sixty.  Take  it 
off.  If  your  arm  is  just  red,  all  right. 
But  if  it  swells  up  then  avoid 
entering  very  cold  water,  for  you’ll 
be  apt  to  faint  (so  says  a  prominent 
doctor) . 

If  anyone  else  faints  in  the  water 
or  is  so  submerged  as  to  be  nearly 
drowned,  drag  him  out  as  fast  as. 
you  possibly  can,  lay  him  flat  on 
his  stomach,  with  his  head  turned 
to  one  side,  resting  on  a  folded  coat 
or  blanket.  Get  his  mouth  open  and 
give  artificial  respiration  until 
breathing  is  restored. 

There  is  a  book,  entitled  “Youth’s 
Guide  to  Safety,”  so  splendid  that 
it  is  really  well  worth  its  cost  of 
only  $1.20.  It  was  written  for 
young  people — because  they  are 
naturally  thoughtless — but  is  just 
as  valuable  for  people  of  any  age. 

With  Summer’s  arrival,  in  addition 
to  drowning  or  shock  due  too  cold 
water,  there  is  danger  from  sun  too. 
Children  and  old  people  are  par¬ 
ticularly  susceptible  to  sun  stroke. 
It  calls,  of  course,  for  prompt  re¬ 
moval  to  a  cool  and  shady  spot.  Lay 
the  victim  down  flat  on  his  back. 
Loosen  his  clothing.  Dash  cold  water 
over  face  and  head.  For  heat  ex¬ 
haustion  which  may  follow  exercise 
on  a  hot  day,  or  drinking  ice  water 
when  the  body  is  too  hot,  apply  heat 
to  the  hands  and  feet  and  bathe  the 
face  in  warm  water. 

It  is  alway  appalling  to  read  of 
accidents  which  bring  loss  of  sight  for 
life,  or  flesh  wounds  which  become 
infected  or  result  in  a  case  of  “lock 
jaw.”  All  such  wounds  should  be 
medically  treated  as  soon  as  possible, 
even  though  they  are  slight. 

For  smaller  skin  breaks,  such  as 
the  scratch  of  a  kitten  or  the  pierc¬ 
ing  of  a  splinter,  squeeze  out  as 
much  blood  as  you  can,  then  apply 
fresh  iodine.  Do  not  bandage  until 
the  iodine  has  dried. 

For  a  sprained  ankle,  keep  weight 
off  it  and  either  ice  cold  or  very  hot 
clotns  on  it  until  the  doctor  comes. 
For  bumps  or  bruises  that  leave 
black  and  blue  marks  but  do  not 
break  the  skin,  apply  cloths  wrung 
out  of  cold  water  until  the  swelling 
subsides,  then  apply  hot  cloths. 

Beulah  France,  R.  Ni 


Uses  for  Milk  Strainers 

Put  one  of  the  cotton  disks  the 
men  strain  milk  through  in  an 
ordinary  strainer  and  pour  your 
fats  through  that  you  have  fried 
fish  or  doughnuts  in  and  the  fat 
clears.  Pour  the  meat  juice  through 
to  make  gravy  and  it  takes  a  lot  of 
the  fat  off. 

And  you  can  find  a  lot  more  ideas 
as  you  go  along.  You  can  buy  them 
at  most  any  hardware  store  for  a 
few  pennies  and  they  are  real 
handy.  d.  s. 


fh*  RURAL  NEW-YORKER 


441 


Grandma’s  Easy  Pickles 

Looking  over  grandmother’s  old 
day  book,  with  her  recipes  copied 
in  it  so  carefully,  I  noticed  that  she 
used  the  easy  method  of  making  her 
pickles  and  relishes.  And  they  were 
just  as  good  as  if  she  had  cooked 
them  for  half  an  hour  or  longer 
which  meant  a  lot  when  she  had  to 
lean  over  a  hot  stove  in  Summer, 
to  stir  them,  or  seal  in  jars. 

Cucumber  Salad.  —  (My  sister  and 
1  both  put  up  cucumbers  by  this 
method  every  year  when  they  are 
inexpensive,  and  they  keep  all  Win¬ 
ter).  Peel  and  slice  enough  fresh 
cucumbers  to  almost  fill  a  two-quart 
jar,  and  then  add:  2  onions  sliced, 
%  cup  sugar,  9  teaspoons  salt,  1  cup 
cold  water.  Fill  the  jar  with  cold 
vinegar  and  seal. 


Cold  Meat  Relish.  —  Two  medium 
heads  of  cabbage,  9  red  and  green 
peppers,  4  large  carrots,  8  medium¬ 
sized  onions.  Grind  these  ingredients 
and  add  Vz  cup  salt.  Let  stand  3 
hours,  then  drain  well.  Add  this  to 
the  mixture  (do  not  heat)  3  pints 
vinegar,  2  tablespoons  celery  seed,  2 
tablespoons  mustard  seed,  2  pints 
sugar,  1  teaspoon  paprika.  Mix  these 
well  and  add  to  first  mixture.  Seal 
cold  in  glass  jars. 


Grandmother  called  this  Tomato 
Hot.  —  One  peck  of  ripe  tomatoes, 
peeled,  chopped  and  well  drained, 
2  cups  chopped  onions,  2  cups 
chopped  celery,  2  cups  sugar,  6  cups 
cold  vinegar,  y2  cup  white  mustard 
seed,  Vz  cup  salt,  4  red  peppers, 
chopped;  4  green  peppers,  chopped. 
Mix  together  thoroughly  and  seal  in 
sterilized  jars.  mrs.  m.  p. 

Maine. 


Red  Pepper  Relish 

Twelve  large  sweet  red  peppers, 
one  tablespoon  salt,  one  pint  vinegar, 
three  cups  sugar. 

Remove  seeds  from  peppers,  grind, 
mix  with  salt  and  let  stand  three 
hours.  Drain,  add  the  vinegar  and 
sugar,  simmer  slowly  until  mixture 
is  the  consistency  of  a  fruit  jam. 
Usually  this  takes  about  one  hour. 
Pour  into  sterilized  glasses  and  seal. 
Try  adding  this  to  potato  salad  if 
you  desire  an  unusually  fine  dish. 

MRS.  T.  B. 


That  Extra  Touch 

On  summer  squash  or  on  cucumber 
try  sour  cream.  At  the  moment  of 
serving  add  cottage  cheese  to  clear 
soup.  For  an  easily  prepared  soup 
combine  leeks  with  potato,  add  thin 
cream.  If  croutons  are  added  and 
a  bit  of  marjoram  or  dill  the  family 
will  demand  more.  f.  r. 


My  Struggles  with  Dieting 

Long  ago,  in  a  course  in  Home 
Economics,  I  learned  to  count  calo¬ 
ries,  but  I  find  that  is  not  all  there 
is  to  dieting.  I  like  to  eat,  as  any 
healthy  mortal  does,  and  as  God  in¬ 
tended.  I  do  not  care  for  pie  or  cake, 
baked  beans,  or  hearty  desserts,  yet 
the  pounds  keep  accumulating. 

Mine  is  partly  a  social  problem. 
My  principle  job  in  life  is  taking 
care  of  a  farmer  husband  and  robust 
growing  boy.  They  do  and  should 
eat  heartily  of  energy  producing  (and 
incidentally  fattening)  foods.  They 
eat  their  meals  with  evident  relish 
but  in  an  atmosphere  that  discour¬ 
ages  small  talk.  I  am  up  against  the 
temptation  of  overeating  in  order  to 
be  sociable. 

Last  Winter  I  tried  to  take 
my  dieting  seriously  and  for  the 
present  at  least,  I  find  the  only  way 
to  break  up  my  bad  habit  is  to  eat 
by  myself  with  my  food  measured 
out  in  calories  before  hand.  At  meal 
times,  while  the  family  eats,  I  sit 
in  a#rocker  near  the  table;  knit  Red 
Cross  sweaters  and  visit  casually;  or 
if  the  head  of  the  house  isn’t 
communicative,  I  read  short  articles 
or  stories  from  current  magazines 
aloud.  I  find  the  latter  interests  the 
whole  family  and  keeps  me  from 
feeling  left  out. 

I  have  tried  having  two  meals;  a 
warm  one  about  9:30  A.  M.  and  a 
cold  lunch  about  3:30  P.  M.  Eating 
leisurely  and  chewing  thoroughly 
makes  the  pleasure  of  eating  last 
longer.  I  do  not  deny  myself  high 
caloried  foods  if  I  can  make  the 
calories  come  out  right  at  the  end 
of  the  day.  Of  course  the  protective 
foods  must  be  planned  for  in  suffi- 
cent  quantitnes. 

As  I  am  really  trying  to  solve  this 
problem  of  diet  for  myself,  I  am 
keeping  a  diary,  to  show  the  pitfalls 
and  record  the  successes.  At  the  end 
of  each  meal,  I  write  down  in  this 
diary  the  foods,  amounts,  and  calo¬ 
ries,  and  add  them  up  for  the  day. 
I  work  out  combinations  of  foods 
that  I  especially  like  and  repeat 
them. 

I  cannot  follow  the  menus  sug¬ 
gested  by  dietitians  exactly  because 
we  live  almost  entirely  on  home- 
raised  foods,  which  eliminates  such 
things  as  oranges,  grapefruit  and 
winter  lettuce.  Fortunately  I  do  not 
care  for  variety  except  seasonal  va¬ 
riety.  If  I  like  a  thing,  I  like  it  over 
and  over  in  season. 

Are  there  readers  of  the  R.  N.-Y. 
Woman’s  Page  who  could  help  me 
suggestions  for  dieting  using  ex¬ 
clusively  home-raised  foods?  I  should 
be  glad  to  hear  from  them. 

New  Hampshire  n.  k.  w 


Sunshine  Iced  Coffee 

Six  tablespoons  powdered  sugar,  1 
cup  orange  juice,  1  cup  heavy  cream 
whipped,  1  teaspoon  vanilla  flavor¬ 
ing,  4  cups  freshly-made  hot  coffee, 
cracked  ice. 

Add  half  the  sugar  to  the  orange 
juice,  stir  until  dissolved.  Fold  the 
remaining  sugar  into .  the  whipped 


cream;  add  the  vanilla.  Pour  the 
sweetened  orange  juice  into  the 
freezing  tray  of  an  automatic  re¬ 
frigerator  and  the  cream  mixture 
on  top.  Freeze  until  firm. 

Put  a  spoonful  of  the  frozen  mix¬ 
ture  in  bottom  of  a  glass.  Add  hot 
coffee.  Stir  and  put  a  spoonful  of  the 
frozen  mixture  on  top. 


Sunshine  Iced  Coffee  as  a  Dessert  Beverage. 


Get  silk  stockings 


and 


many 


other 


premiums 


with 


Tillsburq  Thrift  Stars 

Save  the  Thrift  Stars  from  every  bag  of  Pillsbury’s  Best.  They  bring 
many  marvelous  gifts,  such  as  silk  stockings,  kitchenware,  towel  sets,  /yV 
fountain  pens— shown  and  described  in  recipe  folder  in  bag.  Start  saving 
Thrift  Stars  now!  Self-Starter  Coupon  below  is  good  for  4  Thrift  Stars! 

Use  Enriched  Pillsbury's  Best . . .  Bake-proved  to  protect  your  baking! 


ow  to  make 
dozen  chocolate  oatmeal 

.Sift  and  measured bak"ng  powder  (or* A 

est  Flour;  add  / 2  -P-  toda,  VS  tsp.  salt; 

sp.  double-acting),  V4  .  ^portant  B-vitamins 

ift  3  times.  pnisbury's  Best  without 

tave  been^Dflavor°  color  .or  matchless  bak- 
hangmg  us  flavor,  ro||«d  oats;  mix 

ng  quality.)  2.  Aau  j  c.  firmly 

well.  Cream  VS  c.  s  o  duaijy;  cream  well, 
sacked  brown  Add  2  sqs.  (2  ozs.) 

5.  Add  1  egg;  beat,rt.  melted  and  cooled; 
unsweetened  „re<jients  alternately 

mix  well.  4  Add  dry  ngred.ents  a^d  }  ^ 
with  Vi  c.lhteksourcrearn  (Notice 

vanilla;  mix  well  after  ea< ickly  Pills- 

how  fluffily,  uniformly,  and  9  thick 

bury’s  Best  Hour  combu Chocolate -a  sure 
luscious  cream  J?Yo  come.)  5.  Drop 

sign  of  moist,  ten  d  baking  sheet.  Bake 

by  teaspoonfuls  on  gre  f  )  J2  to  l3  min. 


cookies  in  30  minutes  l 

Frost  when  coH-  ^^^^^savers  mTa  hot, 
quickly'.  th?nd  becmise  it's  bIke-proved  for 
busy  day.  And Lpuisbury’s  Best  is  a  baking- 
your  protection,  P  b  h*ur  during  the  mill- 
saver  every  day!  j  camples  are  carefully 

ing  Mature6  creamy-white,  appetizing 
tested  to  assure  c  7  _  depend  on 

color  .  .  .  baking  „Tvdme  Inf  act  actual 
to  work  right  every  tQ  six  times  a 

baking  »«•»*  are  ma^  ,  t  give  Vou  bread 
day.  Nothing  is  ov«rl™d  ev°n*grained  .  .  - 

that’s  crisp-crust ed  and  moist,  vel- 

pastry  that’s  flaky  and  tender 
vety  cakes  that  stay  fresh.  ^ 

WUh  pmsbory'sBtavou  »o 

with  costly  ingredient  confident* 

time.  You  bake  ^VyoSr flour  -ready. 


v  SELF-STARTER  THRIFT  STAR  COUPON 

•A  This  coupon  is  good  for  4  Thrift  Stars,  when  accompanied  by  at  least  4  stars  from  Pillsbury’s 
Best  Flour  or  other  Pillsbury  products.  Only  one  Self-Starter  Coupon  may  be  applied  toward 
■fe  each  premium.  Start  saving  Thrift  Stars  now.  Write  Pillsbury  Flour  Mills  Co.,  Dept.  J323,  _/y 
Minneapolis,  Minnesota,  for  Thrift  Star  Booklet  which  shows  and  describes  all  premiums. 


KILL  ALL  FLIES 


Placed  anywhere.  Daisy  Fly 
Killer  attracts  and  kills  flies. 
Guaranteed,  effective.  Neat, 
convenient  —  Cannot  spill  — 
Wiilnot  soil  or  injure  anything. 
Lasts  ali  season.  20c  at  all 
dealers.  Harold  Somers,  Inc., 
130  De  Kalb  Ave.,B’klyn.N.Y. 


DAISY  FLY  KILLER 


PERSONAL 
CHRISTMAS 
CARDS 
with  Name 

5OF0Bil 


Show  big  value  $1  Box 
21-Assorted  Christmas  Cards  to 
friends.  You  make  60c.  Many  others 
easy-to-sell  Christmas  Assortments. I 
Personal  Christmas  Cards  at  60  for  $1.1 
and  big  DeLuxe  Personal  line.  Alsol 
special  money -raising  plan  o _ 
for  clubs,  church  groups,  OdlTipicS 
etc.  Start  earning  at  once. 

Get  FREE  Sample  Outfit. 


_  FREE 

WETMORE  &  SUGDEN,  Inc..  Dept.  667 
749  Monroe  Avenue,  Rochester,  N.  Y. 


EXTRA  MONEY  PLANTS 

card  assortment.  Nine  fast-selling  boxes  cost  50c  up. 
Deal  with  Leader.  62  Personal  Cards.  Bonus.  Experi¬ 
ence  unnecessary.  Special  Offer.  Samples  on  approval. 

DOE  H  LA.  Dept.  20-A,  FITCHBURG.  MASS. 


MEN  WANTED 

Leading  Farm  paper  in 
East  has  protected  terri- 
I  tory  open  in  New  England 
and  Pennsylvania  for  men 
with  car  to  do  subscription 
work.  Many  men  in  our 
sales  force  have  been 
with  us  for  years,  and 
have  done  well.  All 
year  work,  good  earnings. 
References.  Write  — 

THE  RURAL  NEW-YORKER, 

333  West  30th  Street 
New  York  City 


442 


Iht  RURAL.  NEW-YORKER 


July  26.  1941 


July  1541 


OUR 

B0Y5 
GIRLS 


arranged  by 

VIOLET  AW  ELSIE 


Drawn  by  Winifred  Buck,  Rhode  Island 

MEMORY  VERSE 

LAST  QUARTER 

Once  when  the  earth-gnawed  moon  rose 
late  and  spilled 

Its  light  on  the  flanking  maples  and  wheel- 
tracked  dust 

Of  the  valley  road,  and  half-blue  hills 
were  filled 

Above  the  river  mist  with  silver  rust. 

I  stopped  my  casual  footprints  in  the  dew: 

Knee-deep  in  grass  with  the  meadow- 
rooted  tree. 

I  stood  as  still  as  the  windless  plumes  of 
rue. 

As  washed  in  heaven  as  I  shall  ever  be. 

By  Frances  Frost 
Taken  from  “Road  to  America.” 


Drawn  by  Winifred  Buck,  Rhode  Island 


Dear  Friends  of  “Our  Page.”  —  Until 
several  months  ago  I  had  not  the  slightest 
idea  that  such  a  wonderful  magazine  as 
“The  Rural  New-Yorker”  existed.  I  like 
the  articles  on  farm  life  and  the  page  de¬ 
voted  to  children. 

I  live  on  my  grandfather’s  small  farm 
16  miles  from  Cleveland.  During  the 
Summer  I  help  sell  his  fruits  and  vegetables. 

I  have  traveled  a  great  deal  the  last 
few  years  and  have  been  in  all  the  States 
east  of  the  Mississippi  River.  Am  16  and 
would  enjoy  receiving  letters  from  any¬ 
one  who  likes  classical  music,  reading  or 
travel. — Faye  Phoner,  Ohio. 


Dear  Boys  and  Girls.  —  My  Pop  owns  a 
farm  in  Millerton,  N.  Y.  We  go  there  every 
Summer  but  because  we  don’t  have  a 
furnace,  in  the  Winter  we  stay  in  the 

city.  Then  we  go  to  the  farm  weekends 
and  holidays.  ,  ,  ,  . 

I  own  a  lamb  and  the  whole  family 
owns  a  Brown  Swiss  cow  who  is  going 

to  have  a  calf  next  year  The  lamb  is 

going  to  be  sold  next  Fall  to  the  butcher. 

We  rent  the  whole  176  acre  farm  to  our 
neighbor  .except  for  the  barns  and  garden 
and  house.  We  have  part  of  a  lake,  a 

pond  and  part  of  the  ten  mile  river  so 
we  have  plenty  of  space  in  which  to  swim. 
— Dudley  Hartung,  N.  Y. 


Dear  “Our  Page.” — We  have  taken  “The 
Rural  New-Yorker”  for  six  years  and  I 
have  enjoyed  every  issue  of  “Our  Page.” 

I  am  18  years  old  and  live  on  a  farm 
near  a  small  town.  Am  home  alone  almost 
all  day  and  therefor  do  not  have  much  to 
do  except  read  and  write  letters,  so  won’t 
you  all  write  to  me? — Adella  McKay,  N.  Y. 


Dear  Readers  of  “Our  Page.”  —  I  am  a 
girl  of  14  years  and  attend  district  school. 
My  hobbies  are  typing,  drawing  and  sing¬ 
ing  and  yodeling.  I  live  on  a  91  acre  farm 
and  work  picking  berries  for  our  neighbors. 

I  enjoy  very  much,  reading  the  letters  on 
“Our  Page”  and  also  like  the  drawings  of 
the  boys  and  girls. 

I  would  like  it  very  much  if  some  one 
about  my  age  would  write  to  me.  —  Rose 
Marie  Wilson,  New  York. 


Dear  Friends.  —  I  am  only  one  of  many 
girls  and  boys  who  read  “Our  Page,”  but, 
I  think  I  may  say  for  anyone  of  you  that 
ft  is  an  everlasting  enjoyment.  I  have 
been  reading  it  for  two  years  now. 

Am  14  and  live  in  a  city  that  all  of  you 
have  heard  of,  Niagara  Falls.  Many  of  you 
have  visited  here  probably.  If  you  haven’t 
you  had  better  come  and  see  the  Falls. 
I  can  assure  you  that  they  are  breath 

I  would  like  to  hear  from  anyone,  both 
boys  and  girls.  — -  Ruth  Hewitt,  New  York. 


Drawn  by  Jean  Dillon,  New  Jersey 

June  28.  —  I  went  to  my  first  air  meet 
today.  What  fun!  The  planes  are  fully 
as  graceful  as  birds.  Some  of  them  I 
watched  with  my  heart  in  my  mouth.  One 
man  did  practically  everything  anyone 
could  do  with  a  plane.  He  did  barrel  rolls, 
figure  eights,  Immelman  turns  and  flew 
upside  down.  Then  he  flew  a  few  feet  off 
the  ground  and  went  straight  up  over  the 
airport.  One  stunt  he  did  gave  everyone 
a  turn  for  a  minute.  On  the  far  side  of 
the  airport  was  a  little  hill.  Back  of  it 
was'  a  runway  that  no  one  realized  was 
there.  So  when  he  swooped  down  to  it 
it  looked  just  as  if  he  was  going  to  crash 
into  the  trees  but  after  a  minute  he  same 
out  from  behind  the  hill  and  every¬ 


body  drew  a  deep  breath. 

There  was  a  parachute  jumper  too.  They 
went  very  high  before  the  man  jumped 
out.  I  have  often  thought  it  must  take  a 
bit  of  courage  to  do  that.  It’s  seldom  that 
the  ’chute  won’t  open  but  supposing  it 
didn’t. 

Just  to  round  up  a  beautiful  day  we 
went  to  see  “I  Wanted  Wings”  which  we 
enjoyed  very  much.  So  in  one  day  we 
had  plenty  of  airplanes. 

June  29.  —  I  went  down  to  my  favorite 
riding  stable  just  to  look  around  and  found 
the  owner  very  sad  because  some  one 
had  broken  his  favorite  horse’s  leg.  It  is 
fortunate  that  it  wasn’t  a  bad  break  but 
as  it  is  she  will  have  to  be  in  a  plaster 
cast  for  three  months  and  then  can  never 
be  ridden  again.  He  just  wants  to  have 
her  around  as  a  pet.  I  think  I  would  do 
the  same  thing  too. 

He  has  two  or  three  dogs  who  can  do 
tricks  and  some  goats  as  well  as  cats  and 
two  monkeys.  It’s  a  lot  of  fun  to  go  there 
if  you  like  animals  the  way  I  do. — “Porgie.” 


LETTERS  WANTED 

Letters  to  persons  whose  names  appear 
under  this  heading  should  be  sent  to  Violet 
and  Elsie  Unger,  333  West  30th  St.  with 
the  name  and  state  for  whom  the  letter 
is  intended  on  the  outside  of  the  envelope. 
The  address  will  be  completed  and  letters 
forwarded.  Unstamped  letters  will  not  be 
mailed. 

Eleanor  Riter  (15),  New  York;  Faye 
Phoner  (16),  Ohio;  Jean  Barringer  (15), 
New  York;  Adella  McKay  (18),  New  York: 
Louise  Pomelow,  Maine;  Jeannette  Glow. 
New  York;  Rhea  Brown  (14),  Penna.;  Jean 
Douglass  (17),  Mass.;  Theresa  Noonan  (14). 
New  York;  Barbara  Kent  (16),  Conn.; 
Mildred  Saure  (13),  New  York;  Mildred  Gallo 
(16),  New  Jersey;  Ruth  Hewitt  (14),  New 
York;  Rose  Marie  Wilson  (14),  New  York; 
Dorothy  Dillenbeck  (7),  New  York;  Elma 
Robinson  (14),  Penna.;  Martha  Osterman 
(12),  Maryland;  Joyce  Butler  (12),  Vt. 


cvssw 

Pen  and  Ink  —  By  Charlotte  Simmonds,  Vermont 


Dale  Temple — By  Jean  Dillon,  New  Jersey 


TV4F  BftTTlSH  -RMylPVGf 
ARE  A  U>T  Co*  Uf. 

L.U.T5  I Oo  SoKETritVtf.  poK 
-tUEtf,  CPWc  70  TVfg-  f0^ 
«  gat  B  Rt  TAX  v 


/ 1  ' 


British  Tommy — By  Dudley  Hartung,  N.  Y. 


At  Camp  —  By  Dorothy  Riter,  New  York 


My  Little  Friend — By  Jean  Louise  Himrod, 
Penna. 


BA bT 


Barefoot  Days — By  Mary  Pease,  New  York  Baby  Joan  —  By  Dorothy  Riter,  New  York 


Qpl  G-/M4  Z-  V&EMS 


Drawn  by  Dorothy  Riter,  New  York 
THINK  OF  IT 

If  Winter  comes  with  sleet  and  snow 
Then  there  will  be  Spring  before  you  know, 
Trees  with  all  their  finery  white, 

’Tis  beauty  enjoyed  by  warm  hearts  delight. 
So  think  of  the  Spring  and  then  of  Winter 
For  then  you’ll  enjoy  all  without  a  whimper. 

By  Henrietta  Buhler,  Conn. 


SUNSET 

A  row 

Of  trees  is 

Motionless  against 

The  sky,  a  silhouette  of  black 

On  twilight  blue,  a 

Filigree 

Through  which 
The  sun  is 
Seen  in  particles. 

A  strip  of  red,  a  flash  of  blue. 

The  banners  of  a 
Falling  monarch 
Blaze  defiant 
In  the  sunset  sky. 

By  Anna  Kemesies,  New  York 


IN  MEMORY  OF  MY  OLD  FRIEND 

Many  are  the  days  we  have  worked  together. 
Dear  old  Bob  and  I. 

We’ve  worked  our  way  through  life  and 
weather, 

Dear  ofd  Bob  and  I. 

I  remember  the  first  day  I  saw  him, 
Down  by  the  old  pine  tree. 

He  was  so  poor  I  thought  I  would  show  him 
What  a  good  horse  he  could  be. 

So  I  brought  him  home  to  shelter 
And  fed  him  well,  you  see. 

He  began  to  feel  a  bit  better, 

And  soon  was  smart  as  a  bee. 

Over  life’s  highway  we  traveled, 

Dear  old  Bob  and  I. 

And  everyone  stood  and  marveled 
At  dear  old  Bob  and  I. 

Oh,  sleep  my  worthy  old  pardner. 

Sleep  as  you  n’er  did  before. 

Sleep  with  that  e’erlasting  slumber 
While  I  rest  with  the  memories  of  yore. 

By  Lawrence  Perkins,  Maine 


4-H  FORUM 

Dear  Boys  and  Girls.  —  I  enjoy  reading 
“Our  Page”  very  much.  I  am  12  years 
old  and  am  in  the  eighth  grade.  My  hobby 
is  studying  wild  life,  trees  and  flowers.  I 
also  catch  baby  pond  turtles.  They  are 
very  interesting  to  watch.  My  club  is  the 
“Busy  Fingers  4-H  Club.”  Our  project  is 
sewing  and  we  meet  every  two  weeks. 
We  have  12  members. 

My  home  is  a  127  acre  farm  and  my 
father  is  a  breeder  of  purebred  Ayrshire 
cattle.  —  Jean  Louise  Himrod,  Penna. 


Dear  Friends. — I  have  read  “Our  Page”  for 
several  years  and  have  finally  gotten  around 
to  writing  to  you.  Am  15  years  old  and 
will  be  a  sophomore  in  high  school  in  the 
Fall.  I  like  to  read  and  draw  very  much 
and  have  belonged  to  the  4-H  Club  for 
six  years.  I  plan  to  exhibit  things  at  the 
County  Fair,  such  as  baked  articles,  vege¬ 
tables,  clothing  and  flowers.  I  am  vice- 
president  of  our  club,  “The  Jolly  Jokers.” 
Would  like  to  have  some  more  pen-pals. — 
Eleanor  Riter,  New  York. 


Drawn  by  Mary  Pease,  New  York 

July  4th,  this  year,  I  think  has  meant 
a  lot  more  to  most  of  us.  I  think  that 
everyone  stopped  and  thought,  when  they 
popped  off  a  firecracker,  just  why  and 
what  they  were  celebrating  that  day.  That 
for  165  years  we  have  been  a  free  country. 
And  perhaps  we  thought  of  the  brave  men 
and  women  who  gave  their  lives  before 
us  to  make  that  so.  Now  we  have  become 
a  strong  nation  in  the  nearly  449  years 
since  Columbus  first  discovered  America. 
Let  us  see  that  we  all  stay  strong  and 
loyal  to  each  other  and  to  our  country. 

And  now  for  REUNION  NEWS.  The 
coming  reunion  will  be  held  at  the  home 
of  Anna  and  Elsie  Springer  near  Middle- 
town,  Penna.  Anyone  interested  please 
write  to  Amy  Springer  Porr,  Sec.,  R.  No.  1, 
Hershey,  Penna.  Now  that  plans  are  made 
for  the  1941  Reunion,  anyone  interested  in 
having  the  next  one  next  year  please  step 
forward. 

Send  all  contributions  to  Violet  and 
Elsie  Unger,  333  West  30th  St.,  New  York, 
N.  Y.,  before  the  fourth  of  the  month  if 
intended  for  that  month.  Letters  received 
later  than  this  date  will  have  to  be  held 
over  until  the  next  issue  of  “Our  Page.” 
We  are  glad  to  hear  from  you  at  any  time 
however. 


The  RURAL  NEW-YORKER 


443 


YOUR  FLOCK  PROTECTED 

AGAINST  POX/^^t 


Against  TRACHEITIS  2c 

Vaccinate  your  pullets  —  age  2  to  6 
months — before  infection — it  costs  so 
little  that  it  does  not  pay  to  risk  loss  of 
your  birds  and  egg  income.  WENE 
U.  S.  LICENSED  VACCINES  are 
produced  by  a  world-famed  patholo¬ 
gist.  No  physical  set-back.  WRITE 
TODAY1  WENE  Fowl  Tracheitis  Vac¬ 
cine  (Chick  Embryo  Origin> — 100  doses 
$2.50;  500  doses  $10.  Wene  Fowl  Pox 
Vaccine  (Chick  Embryo  Origin) — 100 
doses  75c;  500  doses  $3.  U.  S.  Veteri¬ 
nary  License  209.  FREE  BOOK  on 
poultry  diseases  —  send  post  card. 

WENE  POULTRY  LABORATORIES 
Dept.  V-523-G,  VINELAND,  N.  J. 


WENE  U.S.Liccnsed VACCINES 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur. 

100%  live  del.  Postp 
Large  Eng  Wh.  Leg. 

Bar.  &  Wh.  Rocks.. 

R.L  Reds,  Rd-Rk.  Cr. 

New  Hampshire  Reds 

Heavy  Mixed . 

Pullets  Guaranteed 

L.  Mix  $5.50.  Cash  or  C.  O.  D.  Write  the 
Reliable  Plant  for  FREE  CATALOG  giving 
details  of  our  Flocks.  Breeders  Bloodtcsted. 

T.  J.  EHRENZELLER.  Box  R.  McAlisterville,  Pa. 


100 

100 

100 

d.  Pits. 

.  Ckls. 

Str. 

$12.00 

$3.00 

$6.00 

8.50 

7.00 

7.00 

8.50 

7.00 

7.00 

)  9.50 

7.00 

8.00 

8.00 

6.50 

6.50 

95% 

Accurate. 

Old 

full 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  . $6.00  $12.00  $3.00 

Bar.  &  Wh.  Rocks,  &  R.  I.  Reds..  7.50  9.00  7.00 

New  Hampshire  Reds  .  8.00  10.00  7.00 

Heavy  Mixed  .  6.50  8.00  6.50 


Breeders  Bloodtested.  We  pay  postage,  guar.  95% 
on  all  Pullets.  FREE  Catalog.  Cash  or  C.  O.  D. 

R.  W.  Elsasser  Poultry  Farm,  Box  R,  McAlisterville,  Pa. 


MAPLE  LAWN  CHICKS 

Hatches  every  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpaid.  Pits.  Ckls.  Str. 

Large  Eng.  White  Leghorns . $12.00  $2.00  $6.00 

Barred  &  White  Rocks .  8.50  7.00  7.00 

Red-Rock  Cross .  8.50  7.00  7.00 

R.  I.  Reds  &  Wh.  Wyandottes _  8.50  7.00  7.00 

New  Hampshire  Reds .  9.50  7.00  8.00 

Heavy  Mixed . 7.50  5.50  6.00 


Buy  Now!  Extra  Quality!  Bred  for  size  and  egg  pro¬ 
duction.  All  Breeders  Bloodtested.  PR’s  90%  guar. 
Terms:  Cash  or  C.O.D.  Write  for  FREE  CATALOG. 
Maple  Lawn  Hatchery,  Box  R,  McAlisterville,  Pa. 


A.  W.  ULSH’S  C.UJmi.t  UNIX 


liar.  A  Wh.  Rocks  $7.-100;  N.H.  Reds  $7.50-100 ;  Hvy. 
Mixed  $5.95-100.  Postpaid.  100%  live  del.  Cash  or 
C.  O.  D.  All  Breeders  Bloodtested.  Free  Circular. 

A.  W.  Ulsh’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 


Chamberlin 

J  POULTRY  FARMS  g 

1  BARRED  ROCKS 

lin  Poultry  Farms,  1 

PULLETS— HENS 

Hardy  Chicks  from  our 
5000  (Vt.-US)  Pull. 
Clean  Breeders.  Make 
good  layers,  broilers! 
Also  sexed  pullets,  cock¬ 
erels.  Folder.  Chamber- 
ix.  6,  W.Brattleboro.Vt. 


Barron  Breeding-354 
Egg-Sired  stock.  Range  grown.  Only  Michigan  Breeder 
with  new  Eamesway  Culling  Method.  Inspection  privi¬ 
lege,  100%  live  arrival.  Warning-Reserve  Now  "AAAA" 
mating  40c  up.  Catalog  Free.  LEMMEN  LEGHORN 
FARM,  Box  304J,  HOLLAND,  MICHIGAN 


•  MATTERN’S  BLOODTESTED  CHICKS  - 

Fast  growing,  early  feathering  Barred  Rocks  and  New 
Hampshires,  $7.50-100.  Good  Healthy  Chicks.  Post¬ 
paid.  Cash  or  C.  O.  D. 

M.  F.  MATTERN,  R.  5.  BEAVER  SPRINGS.  PA. 


Pllllofc  From  New  York  State 
*  “AAvla  Certified  hens.  3000 


Ls.  c.  w. 

EGHOKN  *  certified 

production  bred;  disease  free;  vaccinated;  rich  clover 
range  reared.  Circular.  EDWARD  MAYER  &  SON, 
Bridgehampton,  Long  Island,  New  York 


GUINEA  CHICKS 

LINWOOD  FARM,  Box 


day  old  chicks  available 
each  Tuesday.  50  for  $10.50. 
391,  RHINEBECK,  N.  Y. 


Bronze;  Bourbon  Red.  Royal  Palm  Poults.  Choice 
breeding  stock.  Elsie  Hallock,  Washington  Depot,  CL 


PROGRESS  &  POVERTY 

By  HENRY  GEORGE 

Millions  of  people 
have  read  and  en¬ 
joyed  this  capti¬ 
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fundamental  eco¬ 
nomics.  It  has  been 
translated  into  near¬ 
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economics  under¬ 
standable,  vitalizes 
what  was  known 
as  the  “dismal  sci¬ 
ence.”  It  provides 
the  answer  for  the 
age-old  problem  of 
poverty  amidst 
plenty;  it  shows 
how  democracy  alone  can  provide  the 
abundant  life;  it  is  the  answer  to  all 
forms  of  collectism. 

HOME  STUDY  COURSE 
in  Fundamental  Economics 
To  promote  a  more  complete  under¬ 
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purchaser  of  “Progress  and  Poverty” 
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course  on  this  subject.  Ten  easy  lessons, 
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the  book.  Your  answers  are  corrected 
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There  is  no  extra  charge  for  this  course. 
Friends  of  the  Henry  George  School  of 
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Send  For  This  Book  Today 
This  571  page  book,  beautifully  printed, 
cloth  bound,  will  be  sent  to  you  post¬ 
paid,  for  only  One  Dollar.  By  the  same 
mail  you  will  receive  your  first  lesson 
paper  of  the  Correspondence  Course. 
When  you  have  finished  the  ten  lessons 
you  will  be  surprised  at  the  wider 
understanding  this  study  has  brought 
to  you.  MAIL  ORDER  TO  — 

THE  RURAL  NEW-YORKER 

333  W.  30th  Street,  -  New  York  City 


The  Henyard 


Crop  Bound  Hens 

What  causes  my  pullets  to  eat 
straw  and  feathers?  My  henhouse 
is  quite  large  and  have  a  large  yard 
but  they  will  not  go  outdoors.  The 
yard  doesn’t  have  any  grass.  Do  you 
suppose  that  is  causing  my  trouble? 
I  opened  the  crop  of  one  which  was 
so  large  that  it  interfered  with  her 
health.  The  contents  weigher  20 
ounces.  t.  k. 

Chickens  get  crop  bound  through 
picking  up  and  eating  litter,  grass, 
feathers  or  anything  handy.  It  is 
probably  due  to  a  pernicious  habit 
started  through  lack  of  some  needed 
ingredient,  sometimes  through  lack 
of  sufficient  fibre  or  bulk  in  the 
ration. 

A  bare  yard  has  nothing  in  it  to 
attract  the  birds  outdoors.  If.  you 
could  cultivate  the  yard  and  seed 
it  to  oats  about  every  two  weeks, 
there  would  be  some  green  food 
coming  along  to  get  them  outside. 
Also,  placing  a  feed  hopper  outside 
may  be  of  help.  However,  if  feed  is 
out  in  the  yard,  the  hopper  should 
be  moved  every  day  to  avoid  con¬ 
tamination  in  one  area.  Also,  if 
there  is  no  shade  in  the  yard,  it  will 
be  difficult  to  get  the  hens  to  go 
outside  on  hot  days.  Try  also  placing 
a  small  hopper  with  whole  oats  in 
front  of  the  birds  for  a  few  houre 
each  day.  This  should  be  in  addition 
to  your  regular  feeding.  Do  what¬ 
ever  you  can  to  keep  the  birds  busy. 


Feeding  Small  Flock 

What  should  I  feed  a  few  Leghorn 
hens  in  captivity  in  a  small  garden 
on  the  outskirts  of  a  little  town.  I 
feed  a  mash-feed  bought  locally,  but 
they  seem  to  be  tired  of  it,  and  are 
very  glad  to  have  wheat  or  corn. 
Naturally,  I  want  as  many  eggs  as 
I  can  get.  The  hens  do  not  lay 
enough  eggs  to  pay  for  their  feed, 
but  I  enjoy  their  company  and  the 
little  touch  of  country  life. 

Pennsylvania  a.  e.  f. 

You  can  feed  your  Leghorn  hens 
either  a  complete  ration  which  is 
all  mash,  or  a  combination  of  mash 
and  grain. 

If  the  feed  you  are  using  is  made 
by  a  reputable  concern,  it  would  be 
wise  to  follow  their  feeding  regu¬ 
lations.  In  other  words,  if  you  are 
feeding  an  all  mash  or  so-called 
complete  ration,  grain  should  not  be 
given  if  you  desire  the  best  produc¬ 
tion.  However,  if  you  are  feeding 
a  mash  that  is  designed  to  be  fed 
with  grain,  then  grain  feeding  should 
be  part  of  the  schedule  for  daily 
feeding.  With  a  few  hens  it  would 
be  more  simple  to  use  the  all  mash 
or  complete  mash  method,  and  by 
all  means  follow  the  feeding  recom¬ 
mendations  of  the  feed  manufacturer. 


Poultry  Lice 

What  can  I  do  to  get  rid  of  lice 
on  chickens?  l.  s. 

Lice  can  be  eradicated  by  one  of 
three  ordinary  methods,  (1)  the  use 
of  a  dusting  powder;  (2)  the  use  of 
blue  or  mecurial  ointment;  or  (3) 
nicotine  sulphate  or  “Blackleaf  40.” 

There  are  numerous  dusting 
powders  on  the  market,  and  the 
specific  dust  is  sprinkled  into  the 
base  of  the  feathers.  Blue  or 
mecurial  ointment  is  usually  mixed 
about  50-50  with  petroleum  jelly  and 
then  some  of  this  grease  is  rubbed 
into  the  base  of  the  feathers  under 
the  wings  and  below  the  vent. 
Nicotine  sulphate  can  be  used  by 
applying  it  with  an  oil  can  to  the 
top  of  the  roost  rail  just  before  the 
birds  go  to  bed  at  night.  A  second 
application  should  be  made  in  about 
ten  days  to  two  weeks.  The  fumes 
from  this  liquid  penetrate  the 
feathers  of  the  birds  at  night  and 
kill  the  lice.  They  do  not,  however, 
kill  the  lice  eggs  so  the  need  for 
repeated  treatment. 


Scalding  Broilers 

What  is  the  proper  temperature 
of  water  to  scald  broilers?  I  have 
been  mostly  dry  picking  them,  but 
have  now  too  many  to  do.  c.  k. 

New  York 

Broilers  should  be  semi-scalded  at 
a  temperature  of  about  127-128  de¬ 
grees  Fahrenheit,  for  30  seconds. 
The  birds  should  be  completely  im¬ 
mersed,  and  kept  under  for  the 
whole  period.  During  this  time  they 
should  be  moved  about  to  get  the 
water  well  into  the  base  of  the 
feathers. 


BROILER  CHICKS 

OF  CONTROLLED  BREEDING 


If  you  want  quick  broiler  prof¬ 
its,  investigate  Hubbard's 
Cross  Bred  New  Hampshire 
Rocks.  Controlled  breeding 
makes  these  big-bodied  chicks 
live,  featherearly,  grow  rapidly 
and  develop  into  heavy-meated 
solid  broilers.  Low  summer 
prices.  Fast  growing  New 
Hampshires  available  for 
broilers  and  egg  production, 
sexed  chicks. 

Hubbard  Farms 


Box  12  WALPOLE.  N.H. 


HUBBARD'S  CROSS  BRED 


NEW  HAMPSHIRE  ROCKS 


REDUCED  i^^PRICES 
jA  WENE  CHICKS 

§  iQjJ  SEXED,  DAY-OLD  OR  STARTED 

V&/.  St  PULLETS 


Sold  on  CREDIT 
If  Desired 

East’s  Largest  Chick  Pro¬ 
ducer.  All  popular  pure  or 
crossbreeds.  Bloodtested. 
Write  for  FREE  CATA¬ 
LOG  AND  BARGAIN 
SUMMER  PRICES. 

WENE  CHICK  FARMS  VINELAND,  n!  J. 


Ue  NEW  JERSEY 

.  3.  APPROVED 

6  Million  Wene  Chicks 
Sold  in  1940 

24-HOUR  SERVICE 

on  many  popular  kinds. 

1,800,000  EGG  HATCH¬ 
ING  CAPACITY 

Hatches  Every  Week 
Year  Around 


Leghorns -Reds-Rocks-Wyandot^^^)^^  ±t 

New  Hampshires- HallcrosstCrosstird)  Chicks 

“WELL  EREDA  -WI  LI.  BREEDERS” 

We  have  the  facts 

and  we  have  the  evidence  why  HALL’S 
CHICKS  should  make  more  MONEY 
for  you.  There  isn’t  room  here  to  tell 
the  story  but  you’ll  find  it  set  forth 
clearly  in  our  attractive  24  page  cata¬ 
log.  It’s  yours  for  the  asking. 

SEND  FOR  YOUR  FREE  COPY. 

Hail  Bros.  Hatchery,  Inc.  w.mn0e<z.rd?conn. 

HOT  WEATHER  CAN’T 
STOP  WARREN  CONTEST  LEADERS 

Our  Contest  birds  are  entering  the  final  lap  of 
the  Contest  with  Shining  records.  Here's  the 
line-up  as  of  June  1st. 

High  Pen.  All  Breeds,  at  Five  Contests 
II  Pens  placing  1st,  2nd  and  3rd  in  the  R.  I. 
Red  Class 

High  Red  Pen  also  Hen  at  6  Contests 
CHICKS  FOR  SUMMER  BROODS 
U.  S.-  Massachusetts  Pullorum  Clean 
Straight  R.  I.  REDS  &  ROCK-RED  Cross 

Same  blood  and  breeding  (in  the  Red  line)  that 
carries  our  Contest  birds  to  highest  honors  and 
won  State  chick  contract  for  supplying 
Mass.  Institutions  for  10th  consecutive 
year.  Write  for  Mid-Summer  Prices. 

J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


NEW  HAMPSHIRES.  LEGHORNS.  R.  I.  REDS 
BARRED  and  WHITE  ROCKS.  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livability  guar.to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5000  six  weeks  old  also  fall 
For  Sale  Now!  to  ready-to-lay  CHICKS 
Write  for  Cataleg  A.  Prices.  Hatchet  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fingar.  Owner  A  Manager. 

BOX  H.  HUDSON.  NEW  YORK 


ULSH  FARMS  CHICKS 

All  Breeders  carefully  culled  and  Bloodtested.  Order 
direct.  Satisfaction  and  safe  arrival  Guar.  Cat.  Free. 

Shipments  Mon.  &  Thurs. — 'Jnsexed  Pullets.  Cockerels. 


Will  Ship  C.  O.  D.  100  100  100 

White  or  Brown  Leghorns .  .$7.00  $12.50  $3.00 

Bl.  or  Buff.  Leg..  Anconas .  7.50  13.50  4.00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7.00 


Wh.  Wyand..  R.  I.  Reds,  Red-Rocks  7.50  9.50  7.00 

New  Hampshires.  Rock-Red  Cross..  7.50  10.50  7.00 

Sexing  guaranteed  95%  correct.  Our  20th  year. 

ULSH  POULTRY  FARM.  Box  R.  Port  Trevorton.  Pa. 


TOLMAN’S  PLYMOUTH  ROCKS 
Batoy  ClTiclts 
$10.00  Per  100 

All  Eggs  used  are  from  My  Own  Breeders.  100%  Stdte 
Tested  (BWD  free).  Tube  Agglutination.  TOLMAN'S 
ROCKS  famous  for  Rapid  Growth.  Early  Maturity. 
Profitable  Egg  Yield.  Ideal  combination  bird  for  broilers, 
roasters  or  market  eggs.  Send  for  FREE  circular. 

I  Specialize  One  Breed.  One  Grade  At  One  Price. 
JOSEPH  TOLMAN,  Dept.  F,  ROCKLAND.  MASS. 


Chicks  That  Live 


Our  33  years  of  fair  dealing  insure 
satisfaction.  Hatches  every  week. 
Write  for  prices. 

KERR  CHICKERIES,  Inc. 

19  Railroad  Ave.  Frenchtown,  N.  J. 


Enrich  with  MINERALS 

Use  "Lime  Crest** 

CALCITE  CRYSTALS 

Important  for  making  firm,  sound  egg 
shells .  ..for  maintaining  healthy  birds 
.  .  .  for  strong,  sturdy  baby  chicks. 

Many  brands  of  feed  are  minerally  enriched 
with  *  4  Lime  Crest'  ’  Calcite,  your  dependable 
aid  for  flock  mineral  protection. 

In  addition,  keep  44Lime  Crest”  Calcite  Grit  before 
your  poultry  at  all  times  to  satisfy  additional  mineral, 
hunger.  Writ*  for  literature 

LIMESTONE  PRODUCTS  CORP.  OF  AMERICA 
Box  O  •  Newton,  N.  J. 


===  OUR  ====== 

Cap-Brush'' Applicator 
makes  "BLACK  LEAF  40' 
<  GO  MUCH  FARTHER  i 


Blacky 
Leaf  40 


JUST  A 


DASH  IN  FEATHERS.. 


OR  SPREAD  ON  ROOSTS 


TOXITE  KILLS 

Kill  red  mites,  bed  bugs,  fleas,  lice,  etc.  quickly. 
Stop  poultry  losses  now.  Spray  Disease  Away.  Sold 
by  dealers  everywhere.  Write  for  free  poultry  book. 

TOXITE  LABORATORIES,  Box  66,  Chestertown,  Md. 


BRENTWOOD 


NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R.  -  EXETER.  NEW  HAMPSHIRE 


1  Christie’s  NEW  HAMPSHIRES 
-  ‘full  Of  SPIZZERINKTUM 


SPIZZERINKTUM  CHICKS 
Thrive  Thru  Summer’s  Heat 
Just  what  you  need  for  a  successful 
summer  brood.  Hatches  every  week, 
eggs  laid  by  40,000  State  Pul¬ 
lorum  Tested  Breeders  (No  Reactors). 
Straight  New  Hampshire.  Straight  Barred 
Rock  and  Chris-Cross  (Barred  Hybrid) 
Matings.  Write  for  informative  Catalog 
and  Prices.  Andrew  Christie,  Box  60,  Kingston,  N.  H. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets,  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON.  (R)  MARCELLUS.  NEW  YORK 


SUNNY  SLOPE  CHICKS 

100%  live  arrival  guar.  Postpaid.  —  Cash  or  C.  O.  D. 
Order  direct  from  ad.  All  Breeders  Bloodtested. 
Hatches  every  Mon.  Non-Sex  Pits.  Ckls. 

and  Thursday  100  100  100 

Large  Eng.  Wh.  Leghorns . $6.00  $12.00  $2.00 

New  Hampshire  Reds .  8.00  9.50  7.00 

Bar.  &  W.  Rox.  Rd.-Rk.  Cr _  7.00  8.50  7.00 

R.  I.  Reds  &  Wh.  Wyand. .  7.00  8.50  7.00 

Heavy  Mixed .  6.00  7.50  5.50 

Extra  quality  chicks  bred  for  size  &  egg  production 
Pullets  guaranteed  90%.  Write  for  FREE  CATALOG. 
Sunny  Slope  Hatchery,  Ine.,  Dept.  R,  Thompsontown,  Penna. 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls 

(Pullets  Guar.  95%)  ?00  100  100 

English  White  Leghorns.  Special.  .  .$7.00  $13.00  $3.00 
B  &  W.  Rocks.  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE 
L.  E.  STBAWSEB.  BOX  R.  MeALISTERVILLE.  PA! 


BBUmmHER'S  CHICKS 


Immediate  shipment  Postpaid  Cash  or  C.O.D.  Barred 
and  White  Rocks,  New  Hampshires  $7.00  per  100; 

56.00- 1 00.  All  breeders  Blood-Tested, 
CIRCULAR  FREE.  100*%  live  arrival. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


PULLETS- PULLETS 

10,000  Hanson  Strain  White  Leghorns.  April 
and  May  hatched  pullets.  Raised  on  free  farm 
range.  Healthy  vigorous  pullets  at  moderate 
prices.  Send  for  circular  and  complete  price  list 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop,,  Box  R,  Sergeantsville,  N.  J. 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires.  Barred  &  White  Rocks,  Leghorns, 
White  Cornish.  Dark  Cornish,  Crosses;  Poults.  Guineas 
Goslings,  Pekin  and  Muscovy  ducklings  List  Free. 

u  1  1  e  t  s 

S.  C.  White  Leghorns;  3,000,  all  ages.  Ready  t’oi 
delivery.  Range  raised.  Write,  Telephone,  or  calk 

LUKERT  LEGHORN  FARM,  East  Moriches,  N.  Y. 
(Telephone  Ce.-‘er  Moriches  427) 


CHICKS  New  Hampshires.  Barred  Rocks.  Whit 

HEri  a  pnm  TBEvO1?»»J.5'7I'i00-  C  0  D  shipment! 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA 


When  you  write  advertisers  met 
The  Rural  New-Yorker  and  you ’I 
a  quick  reply  and  a  “square  deal.’ 
guarantee  editorial  page  :  ; 


444 


Marketing  1,400  Turkeys  at 
Retail 

(Continued  from  Page  430) 
Enclosed  was  a  printed  slip  on 
vegetable  parchment  pap.er  reading: 
“This  turkey  should  be  unwrapped 
and  placed  under  refrigeration  until 
you  are  ready  to  prepare  it  for  cook¬ 
ing.”  The  printing  was  in  a  red  ink 
that  is  not  harmful.  The  slip  was 
enclosed  as  the  bird  might  spoil  if 
the  cellophane  wrapping  were  not  re¬ 
moved.  The  double-wrapped  turkey 
was  then  placed  in  a  large  bag  of 
kraft  paper.  The  bag  was  imprinted 
with  the  name  of  the  farm,  telephone 
number,  a  picture  of  a  turkey,  and 
delivery  instructions. 

The  wrapped  turkey  and  its  ac¬ 
companying  order  form  now  came 
back  to  the  office  and  the  New  York 
dressed  and  dressed  and  drawn 
weights  entered  on  the  order  forms 
in  the  book.  The  amount  was  now 
figured  and  entered.  All  this  took 
but  a  few  minutes  of  time.  The 
customer  could  take  the  turkey  with 
him  or  have  it  delivered. 

The  prices  received  last  year  were 
22  cents  live  weight,  27  cents  New 
York  dressed  and  an  additional  25 
cents  if  dressed  and  drawn.  6Q0 
turkeys  were  sold  at  Thanksgiving 
and  800  at  Christmas. 

A  total  of  18  persons  were  em¬ 
ployed  during  the  marketing  period. 
“Our  greatest  trouble  was  in  mak¬ 
ing  deliveries,”  says  Mr.  Sprague. 
“We  employed  six  men  for  delivery 
but  the  area  covered  was  so  great 
that  we  had  to  keep  on  our  toes. 
However,  while  it  was  rush  work, 
we  accomplished  it  with  no  com¬ 
plaints.” 

“Our  success  has  been  due  to  the 
fact  that  we  have  tried  to  give 
customers  just  what  they  want. 
While  many  customers  came  to  the 
farm  to  see  the  live  turkeys,  es¬ 
pecially  families  with  children,  who 
first  saw  turkeys  in  their  natural 
habitat,  most  of  them  asked  '  us  to 
do  the  selecting  for  them.  Of  course 
we  had  also  to  do  this  for  the  large 
number  of  telephone  orders  that 
came  in.  When  we  made  the  selec¬ 
tion  we  had  the  deliveryman  ask 
the  customer  to  unwrap  the  turkey 
before  he  left.  This  was  done  for 
two  reasons:  first,  to  be  sure  the 
customer  was  satisfied,  and  second, 
to  secure  full  publicity  benefit  of 
their  reaction  when  they  saw  how 
nice  the  turkey  looked.  A  great 
many  customers  remarked  on  the 
attractive  appearance  of  the  turkeys. 
We  marketed  our  entire  1,400  turkeys 
without  a  single  complaint  of  any 
kind  being  made.  This  year  we  have 
2,500  turkeys  at  least  and  a  possible 
3,000  and  we  expect  to  market  all 
of  them  at  retail.” 


From  Livingston  County 

Here  in  northern  Livingston 
County  we  hear  much,  and  read 
more  about  the  disastrous  effects  of 
the  drought  of  the  last  two  months 
on  the  milk  industry.  But  the  farm¬ 
ers  around  here  keep  on  making 
and  drawing  milk  at  slightly  better 
prices  and  we  hear  little  of  strikes 
in  this  locality.  Very  little  of  the 
1940  crop  remains  in  farmers’  hands. 
Millers  are  paying  from  95  to  93  cents 
per  bushel  in  the  general  market. 
Oats  bring  around  40  cents  per 
bushel  in  the  general  market,  which 
is  far  better  than  28  to  30  cents  as 
heretofore.  Marrow  beans  have  also 
advanced,  and  now  bring  around 
$7.50  per  bushel  of  60  pounds. 

We  have  harvested  a  good  crop 
of  alfalfa  but  no  sales  are  reported 
on  it  as  yet.  Clover  and  timothy 
suffered  severely  from  drouth  and 
many  fields  will  produce  very  light 
yields,  although  quality  is  excellent. 
Wheat  is  ripening  uneven  and  spotty 
but  promises  a  fair  yield  generally. 
Early  peas  were  poor  both  in  yield 
and  quality  but  a  better  crop  of  the 
later  varieties  is  now  going  to  the 
viners. 

On  the  whole  we  are  a  lot  better 
off  than  we  might  be.  s.  e.  h. 

New  York 


7ht  RURAL  NEW-YORKER 


In  New  Jersey 

Great  improvement  of  crops  in 
every  part  of  New  Jersey  is  reported 
for  July.  Heavy  rains  over  the  past 
two  weeks  were  of  considerable 
benefit  in  most  cases  to  growing 
crops. 

General  movement  of  bunched 
beets  continues  from  the  central  and 
northern  parts  of  the  State.  Har¬ 
vesting  of  early  cabbage  in  South 
Jersey  continues,  with  quality  re¬ 
ported  to  be  excellent  since  the  re¬ 
cent  rains.  Peak  movement  of  carrots 
is  now  past  in  the  Vineland  area, 
but  heavier  shipments  continue  to 
move  from  the  central  and  northern 
parts  of  the  State.  Increasing  ship¬ 
ments  of  celery  from  the  Great 
Meadows  section  of  Warren  County 
are  reported.  General  harvesting  of 
cucumbers  is  now  underway  in  both 
South  and  Central  Jersey.  Yields  are 
satisfactory,  with  good  quality. 

The  recent  rains  coupled  with 
high  temperatures  have  been  very 
beneficial  for  the  eggplant  crop. 
Lettuce  harvesting  is  now  confined 
to  the  market  gardening  areas  of 
North  Jersey.  Present  offerings  con¬ 
sist  largely  of  Iceberg  type,  as  most 
of  the  Boston  and  Rdmaine  has 
now  been  marketed.  A  light  volume 
of  peppers  continues  to  move  to 
market,  with  general  harvesting  not 
as  yet  underway,  from  South  Jersey. 
Growers  in  the  Cedarville  area  are 
now  starting  to  pick  from  their 
second  plantings  of  snap  beans.  Light 
picking  of  lima  beans  is  reported  in 
the  Cedarville  section. 

General  harvesting  of  market 
tomatoes  is  now  underway  in  South 
Jersey.  Yields  of  early  varieties  in 
this  section  are  reported  to  be  com¬ 
paratively  light.  Some  early  fields  of 
potatoes  are  being  dug.  Harvesting 
of  apples  continues  to  increase,  with 
Starrs  the  principal  variety  moving. 
Some  Red  Bird  peaches  are  now 
moving.  J.  w.  w. 


Subscribers’  Exchange 

Other  Advertisements  ot  Subscriber’s 
Exchange  will  be  found  on  page  447. 


Help  Wanted 


WANTED  —  Barn  man  on  dairy  farm.  No 
farm  work.  Must  know  how  to  groom  cows 
and  milk.  DeLaval  milker.  $50  a  month  and 
board.  GRENELEAH  FARMS,  R.  D.  No.  2, 
Princeton,  N.  J. 


HELP  WANTED,  handyman  on  private  es¬ 
tate,  single,  experience  with  tractor, 
power  lawn  mower,  good  milker.  Refer¬ 
ences;  no  liquor.  JOSEPH  STEIN,  Supt., 
Route  2,  Mt.  Kisco,  N.  Y. 


WANTED  —  Woman  or  girl  for  general 
housework;  good  home,  all  modern  im¬ 
provements;  year  around  work.  JOHN 
CONKLIN,  Box  2,  Craryville,  N.  Y. 


WANTED — Single  men  for  dairy  farm.  Milk¬ 
ing  machine  operator  and  strippers;  also 
dairy  assistant  to  wash  bottles  and  equip¬ 
ment.  Steady  work  and  good  wages  for  the 
good  workers.  P.  O.  Box  408,  St.  James, 
N.  Y. 


WANTED  MAN,  white,  for  kitchen  work, 
clearing  and  washing  dishes;  good  wages 
and  home.  MRS.  C.  RIDGWAY,  Plainsboro, 
N.  J.  (Club  House). 


WANTED  —  Handy  man;  $30  monthly  and 
board.  BOX  102,  Commack,  Long  Island. 


COUPLE  NEEDED  for  small  estate  farm 
in  Bucks  County,  Penna.  No  dairy.  Modern 
equipment  and  very  comfortable  quarters 
with  all  modem  conveniences.  Wages  $50 
month  and  living  for  running  house  and 
farm.  ADVERTISER  2124,  care  Rural  New- 
Yorker. 


EXPERIENCED  MARRIED  dairy  farmer, 
take  full  charge  farm  located  in  Orange 
County.  State  age,  salary,  references.  Per¬ 
manent  position  for  man  who  proves  re¬ 
sults.  ADVERTISER  2121,  care  Rural  New- 
Yorker. 


WORKING  MANAGER,  sober,  trustworthy; 

small  family  for  North  Jersey  dairy  farm. 
Experienced  with  cows,  crops,  machinery; 
offer  house  privileges,  $100  monthly.  BOX 
60,  Hope,  N.  J. 


WOMAN  TO  make  herself  useful  on  small 
country  place,  no  laundry,  take  full 
charge  when  owner  is  away;  country  raised 
preferred,  age  between  30-40.  $30  per  month 
to  start,  own  room,  good  home  to  right 
party.  BOX  125,  Green  Village,  N.  J. 


WANTED  COOK,  female  at  once.  Apply 
to  LLOYD  M.  HALLENBECK,  Greendale- 
on-the-Hudson,  N.  -  Y. 


BEE  MAN,  experienced  in  extracted  honey 
production.  Give  age,  experience,  refer¬ 
ences  and  wages  expected.  LAVERN 
DEPEW,  Auburn,  N.  Y. 


SINGLE  ELDERLY  or  middleaged  man, 
wanted  on  farm;  good  home.  State  wages 
wanted;  mostly  chores.  ADVERTISER  2131, 
care  Rural  New-Yorker. 


WANTED  —  Single  man  for  milking  and 
general  farm  work  with  team  or  tractor. 
$45  and  board  with  bonus  during  Summer 
months.  L.  S.  ACE,  Falls  Village,  Conn. 


WANTED — Elderly  man,  handy  around  small 
farm.  BOX  64,  Cottekill,  N.  Y. 


HERDSMAN  WANTED,  single  man  with 
experience,  for  farm  of  200  herd.  Good 
wages.  A.  MITCHELL,  Washington,  Conn. 


WOMAN  OR  girl  wanted  as  mothers  helper 
in  farm  home.  Must  be  clean,  have  a  nice 
disposition  and  trustworthy.  Good  home 
and  hours  with  $40  monthly,  room  and 
board.  State  age  and  experience.  ADVER¬ 
TISER  2142,  care  Rural  New-Yorker. 


MAN  WANTED,  to  work  on  dairy  farm. 

Must  be  a  very  good  milker  and  general 
farmer.  State  age,  weight,  height.  Wages 
$60  month,  room  and  board.  ADVERTISER 
2143,  care  Rural  New-Yorker. 


WANTED  BY  September,  experienced  farm¬ 
er-gardener.  One  man  place  in  Northern 
New  Jersey.  Pleasant  cottage.  Wife  board 
helper  in  Summer.  All  year  position  for 
capable  man.  Send  full  particulars  and 
salary  wanted  in  first  letter.  ADVERTISER 
2141,  care  Rural  New-Yorker. 


WANTED — Single  man  on  modern  poultry 
farm  in  New  Jersey.  $40-$50  per  month, 
room,  board.  State  full  particulars  first 
letter.  ADVERTISER  2140,  care  Rural  New- 
Yorker. 


COUPLE — Gentleman  (single)  wants  house¬ 
keeper  and  gardener,  ages  45  to  50; 
Protestants.  Pleasant  home,  near  New  York 
City.  Year  round  position;  moderate  wages. 
Good  health  and  neatness  essential.  Write 
immediately  stating  former  occupation,  age, 
etc.  ADVERTISER  2138,  care  Rural  New- 
Yorker. 


MAN  FOR  general  work  around  house  and 
garden,  private  family;  mjust  have 
chauffeur’s  license;  state  age.  $25  per  month 
with  room  and  board;  good  home.  ADVER¬ 
TISER  2136,  care  Rural  New-Yorker. 


GENERAL  HOUSEWORKER  and  assist  with 
elderly  people;  $40  per  month.  KRUGER 
CONVALESCENT  HOME,  377  Webster 
Ave.,  New  Rochelle,  N.  Y. 


WANTED  —  Herdsman  for  city  dairy,  take 
full  charge  of  production  and  7  men;  $150 
per  month;  no  privileges.  ADVERTISER 
2133,  care  Rural  New-Yorker. 


WANTED — Middleaged  couple,  woman  cook 
for  14  men;  man  must  have  knowledge 
of  cows  and  do  handy  work.  $80  per  month 
with  board.  ADVERTISER  2134,  care  Rural 
New-Yorker. 


MODERN  GOAT  dairy  wants  farm  raised 
working  manager,  married;  neat  dry- 
hand  milker;  general  farming  experience; 
handy  with  tools;  experience  with  goats 
desirable  but  not  essential;  modern  cottage, 
family  no  objection.  Give  references  and 
details;  name  your  own  wages.  MINKDALE 
FARMS,  Newtown,  Conn. 


MAN  OR  couple,  gardener-handyman;  must 
know  about  vegetables  and  flowers.  No 
animals.  Skilled  in  simple  requirements  of 
farm  carpentry.-  Year  round  job  for  suit¬ 
able  person.  State  experience  and  refer¬ 
ences.  Fully  equipped  three  room  apartment. 
Must  drive  car.  Farm  about  10  miles  north 
of  Peekskill.  ADVERTISER  2144,  care  Rural 
New-Yorker. 


Situations  Wanted 


YOUNG  MAN,  single,  desires  position  on 
small  poultry  farm;  12  years  experience. 
References.  JOSEPH  B.  WILE,  R.  F.  D. 
No.  2,  Harrison,  Maine. 


EXPERT  FARM,  dairy  manager,  all 
branches;  specialty  Guernseys,  Leghorns. 
Results.  ADVERTISER  2049,  care  Rural 
New-Yorker. 


RESPONSIBLE  WORKING  manager,  full 
charge,  private  place  where  conscientious 
man  desired;  married,  girls,  12,  14.  25  years 
experience  all  phases  of  farming,  stock, 
machinery;  sober  character,  competent, 
trustworthy,  excellent  references.  Previous 
position  satisfactory  10  years.  ADVERTISER 
2072,  care  Rural  New-Yorker. 


MARRIED  MAN,  37,  experienced  farmer, 
clean  hand  or  machine  milker.  Drive 
tractor  or  team;  able  to  work  alone.  Good 
references.  FRITZ  KLENON,  R.  D.  No.  1, 
Roxbury,  N.  Y. 


HOUSEKEEPER-COMPANION  with  boy  14. 

Refined,  trustworthy,  intelligent.  Wishes 
light  position  in  motherless  home;  excellent 
references.  ADVERTISER  2092,  care  Rural 
New-Yorker. 


HERDSMAN-DAIRYMAN,  married;  10  years 
experience;  good  references.  No  liquor  or 
tobacco.  ADVERTISER  2095,  care  Rural 
New-Yorker. 


REGISTERED  NURSE  wishes  position. 

September  1  or  earlier;  in  home  for  aged 
people  or  school.  ADVERTISER  2093,  care 
Rural  New-Yorker. 


SINGLE  FARM  teamster,  age  48,  Swedish; 

no  tractor  experience,  no  heavy  milking. 
ADVERTISER  2097,  care  Rural  New-Yorker. 


WORKING  FOREMAN,  life  experience  poul¬ 
try;  36,  married,  two  children,  wants 
work.  Would  prefer  profit  sharing  arrange¬ 
ment.  Write  P.  O.  BOX  357,  Wrentham, 
Mass. 


ALLROUND  MARRIED  farm  manager, 

herdsman,  gardner,  wants  work  on  a 
small  farm  or  estate  with  good  living  con¬ 
ditions  and  wages;  where  work  is  appre¬ 
ciated.  No  children.  BOX  No,  244, 

Mendham,  N.  J. 


FARMER-CARPENTER,  49,  single,  wants 
$60  month,  board.  Does  anybody  in  the 
United  States  want  temperate  good  man. 
G.  ROMAINE,  Box  142,  Raymond,  N.  H. 


WORKING  POULTRY  manager,  single,  25 
years  experience,  management  large  egg, 
broiler  plants.  Also  turkey  and  pheasant 
farms.  Excellent  executive  ability.  Disease 
and  vermin  control.  Excellent  references. 
Wages  depend  upon  size  of  plant.  Please 
state  particulars.  ADVERTISER  2130,  care 
Rural  New-Yorker. 


POULTRYMAN  —  Middleaged,  high  caliber. 

wishes  to  connect  with  modern  poultry 
plant  whose  owner  is  in  need  of  a  man 
where  success  was  results  of  the  knowledge 
of  present  principles.  Only  desirous  of 
connecting  with  owner  who  would  value 
such  service.  ADVERTISER  2129,  care 
Rural  New-Yorker. 


YOUNG  MAN,  alert,  pleasant,  honest.  Ex¬ 
perienced  gardens,  lawns,  fruit;  handy, 
can  drive.  Seeks  friendly  place.  ADVER¬ 
TISER  2127,  care  Rural  New-Yorker. 


BOOKKEEPER,  MIDDLEAGED,  wants  po¬ 
sition  for  maintenance  and  small  salary. 
ADVERTISER  2126,  care  Rural  New-Yorker. 


July  26,  1941 

MAN  WITH  25  years  masonry  experience, 
bricklaying,  plastering,  cement  work  and 
exceptionally  handy;  all  building  tools. 
Willing  to  go  anywhere.  ADVERTISER  2123, 
care  Rural  New-Yorker. 


WANTED — Position  by  farmer,  long  experi¬ 
ence  in  general  farm,  livestock  and 
poultry.  Operate  all  equipment.  Married,  age 
50.  In  or  near  Bucks  County,  Pennsylvania. 
ADVERTISER  2122,  care  Rural  New-Yorker. 


FARM  MANAGER,  Protestant,  American, 
36,  married,  one  child.  Experienced  dairy 
cattle,  horses,  sheep,  machinery,  farm  crops. 
No  tobacco,  liquor.  Good  living  conditions 
essential.  References,  interview.  ADVER¬ 
TISER  2118,  care  Rural  New-Yorker. 


REFINED  COUNTRY  woman,  middleaged, 
not  servant  Type  wishes  housekeeping  for 
single  gentleman.  ADVERTISER  2117,  care 
Rural  New-Yorker. 


POULTRYMAN,  EXPERIENCED,  married. 

open  for  position.  GEORGE  BARY. 
Liberty  Corner,  N.  J. 


YOUNG  MAN,  experienced  poultry  farm¬ 
ing;  21.  Best  references,  no  bad  habits. 
WILLIAM  ODELL,  8-19  Astoria  Blvd., 
Astoria,  L.  I. 


MARRIED  MAN  with  small  family  wants 
job  on  small  dairy  farm  by  August  1. 
ADVERTISER  2139,  care  Rural  New-Yorker. 


MAN  51,  desires  steady  work  on  farm.  No 
experience;^  good  home  to  high  wages. 
ADVERTISER  2137,  care  Rural  New-Yorker. 


HOUSEKEEPER,  AMERICAN,  43,  excellent 
cook,  etc.  Young  daughter.  Within  100 
miles  New  York  City.  State  conveniences, 
salary,  references;  permanent.  ADVER¬ 
TISER  2135,  care  Rural  New-Yorker. 


REFINED  CHRISTIAN  gentleman,  53,  single, 
trustworthy,  desires  light  work,  prefer¬ 
ably  small  poultry  farm;  1-3  adults.  Good 
home  more  essential  than  wages.  ADVER¬ 
TISER  2132,  care  Rural  New-Yorker. 


HOUSEKEEPER  55,  German-American,  in¬ 
telligent,  friendly,  wishes  position  with 
elderly  person.  ADVERTISER  2146,  care 
Rural  New-Yorker. 


DEPENDABLE  WIDOW  wishes  housekeep¬ 
ing,  country  home;  Jersey.  ADVERTISER 
2145,  care  Rural  New-Yorker. 


YOUNG  MAN,  single,  long  farm  experience, 
desires  position,  preferably  on  chicken 
farm.  JOSEPH  B.  WILE,  R.  F.  D.  No.  2, 
Harrison,  Maine. 


Country  Board 


WANTED  - —  Boarders  on  farm,  $12  week. 
L.  A.  THOMPSON,  Deposit,  N,  Y. 


MOUNTAIN  REST,  Tourist  Home,  Shenan¬ 
doah  Valley.  Modern,  screened  porches. 
$7  and  $8  weekly.  Route  2,  Edinburg,  Va. 


WANTED  —  Boarders  on  farm  in  Shenan¬ 
doah  Valley.  Dollar — day.  L.  HOTINGER, 
Parnassus,  Va. 


GUIDE  WANTS  fishing  parties  for  Eastern 
Maine.  Black  bass.  Board.  R.  MOORE, 
R,  F.  D.  No.  1,  Machias,  Maine. 


WANTED  —  Baby  or  young  children  to 
board.  Country  home.  References  ex¬ 
changed.  MRS.  LLOYD  JONES,  Friends- 
ville,  Susquehanna  County,  Penna. 


WILL  GIVE  free  rooms  to  lady,  exchange 
for  housekeeping.  Write,  CHATELAN, 
New  Paltz,  N.  Y. 


HOME  IS  wanted  by  an  old  Christian  man 
in  country  or  village,  with  some  lonely 
family  or  person,  who  wants  cultured  com¬ 
panionship  or  protection.  Healthy,  active, 
good  natured;  South  preferred.  ADVER¬ 
TISER  2098,  care  Rural  New-Yorker. 


“RIVERSIDE  FARMS,”  large  modern  home 
by  river.  Swimming;  shady  screened 
porches.  $7  and  $9  weekly.  Woodstock,  Va. 


LARGE,  QUIET  farmhome;  conveniences; 

$14  week.  Restricted.  “OLD  HOME¬ 
STEAD,”  Mansfield,  Pa. 


LOVELY  FARM  home.  State  inspected  for 
elderly  or  retired  persons.  $8  per  week. 
MAURICE  HEIGHTS  FARM,  Halifax,  Pa. 


BOARDERS  WANTED,  modern  home: 

three  minutes  walk  from  Delaware  River; 
$12-$14  week.  CARRIE  ELWOOD,  Shaver- 
town,  N.  Y. 


WANTED— Boarding  house,  preferably  near 
a  lake  or  town;  14-20  rooms.  Cash  $2,500. 
Send  particulars  and  price  to  ADVERTISER 
2147,  care  Rural  New-Yorker. 


PURE  LEATHER  colored  Italian  queen  bees, 
50c  each;  20  or  more  40c  each.  Imme¬ 
diate  shipments.  JASPER  KNIGHT,  Hayne- 
ville,  Alabama. 


SELECT  —  Northern-bred  Italian  or  Cau¬ 
casian  queens,  60c  each;  very  gentle  and 
productive.  HARRY  CONNER  Stockton, 
New  Jersey. 


Fruits  and  Foods 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  Nature’s  natural  nourishment.  FRANK 
MANCHESTER,  Middlebury,  Vt. 


EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone:  1.  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 


GOAT  CHEESE  digests  easier.  Lb.  75c; 

3  lbs.  $2  prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 


NEW  CLOVER  honey,  postpaid  third  zone. 

Five  lb.  pail  85c;  two,  $1.60;  four,  $3. 
HUGH  GREGG,  Elbridge,  N.  Y. 


HAND-PICKED  black  walnut  meats.  Two 
lbs.  $1.25;  5  lbs.  $3.  All  quarters,  75c  per 
lb.  Prepaid.  R.  L.  HARMAN,  Dillsburg,  Pa. 


NEW  CROP  clover  honey.  24  boxes  fancy 
comb  $3.50.  60  pounds  extracted  $3.90. 

WALTER  A.  WOOD,  Naples,  N.  Y. 


The  RURAL  NEW-YORKER 


445 


-  -  -  » - 

Live  Stock  and  Dairy 


Cows’  Milk  for  Pigs 

I  am  raising  two  pigs  on  cows’ 
milk.  They  are  about  four  weeks 
old,  and  are  as  large  as  some  of 
their  10  sisters  and  brothers,  that 
are  with  their  mother.  As  pigs  were 
bringing  a  good  price  this  Spring 
we  decided  to  raise  what  we  could 
of  the  ones  the  mother  could  not 
care  for.  There  were  15  to  start 
with.  We  lost  the  two  smallest  we 
were  feeding  by  hand  and  the  mother 
killed  one  accidently.  She  is  a  very 
good  and  careful  mother.  Of  her  19 
piglets  last  Fall  she  raised  11  and 
now  she  has  10  nice  pigs  besides  the 
two  I  am  raising. 

They  came  during  a  very  cold 
spell  in  May  and  we  had  to  keep 
the  extra  little  ones  in  the  kitchen 
for  a  week,  at  which  time  we  lost 
two.  I  used  sheep  nipples  on  ketchup 
bottles.  One  was  stubborn  and  would 
not  take  the  bottle,  so  she  eats  fine 
from  a  dish.  The  other  must  soon 
be  weaned  from  her  bottle. 

I  used  Guernsey  milk  which  had 
gone  through  the  separator,  but  I 
was  very  careful  not  to  give  them 
any  foam.  I  added  about  two  table¬ 
spoons  of  lime  water  and  fed  them 
about  every  two  hours.  At  first  they 
took  only  a  small  amount  but  soon 
I  added  more  and  now  they  take  a 
pint  every  three  hours.  I  still  warm 
it  for  them  and  add  lime  water. 

After  the  second  week  I  gave  them 
cooked  quick  oats.  I  cook  it  real 
thin,  like  a  broth  till  well  cooked 
and  add  milk.  This  goes  in  the 
bottle  and  is  easily  taken. 

I  mash  a  couple  of  potatoes  real 
fine  and  add  the  potato  water  and 
milk.  I  also  give  gravy  and  any 
water,  vegetables  are  cooked  in. 
They  nibble  on  clover  and  alfalfa 
and  like  to  chew  on  apples  and  stale 
bread.  They  are  nice  and  fat. 

New  York  e.  c.  s. 


Periodic  Ophthalmia 

Could  you  give  any  information 
on  moon  blindness  in  a  horse? 

New  York  c.  k.  c. 

The  exact  cause  of  periodic 
ophthalmia  or  moon  blindness  is 
not  known.  However,  it  is  supposed 
to  be  caused  by  certain  deficiencies 
or  to  some  causitive  organism  asso¬ 
ciated  with  damp  soil  and  damp 
weather.  Some  reports  indicate  -the 


use  of  Vitamin  A  or  provitamin  A 
(carotene)  have  been  beneficial  in 
its  treatment.  Carotene  may  be 
supplied  by  feeding  a  quart  of 
carrots  daily,  feed  a  few  the  first 
day  and  gradually  add  them  each 
day  following.  Vitamin  A  may  be 
supplied  by  the  use  of  any  of  the 
standard  Vitamin  A  concentrates  sold 
in  all  drug  stores.  A  daily  dose  for 
the  horse  is  about  16  times  the 
amount  prescribed  for  the  human. 
Dosage  would  vary  in  accordance 
with  the  concentration  and  would 
be  found  on  the  container.  Good 
pasture  on  dry  land  might  be  of 
some  benefit.  r.  w.  d. 


Strange  Actions  of  Pig 

I  have  a  six  weeks  old  pig  and 
when  I  went  to  feed  it  this  morning 
it  appeared  to  be  asleep  and  paid 
no  notice  to  the  milk  being  poured 
into  the  trough.  I  picked  it  up  and  it 
didn’t  move,  but  finally  it  did  and 
began  to  squeal  and  went  to  eating. 

New  York  a.  h.  r. 

It  would  not  be  possible  to  diag¬ 
nose  with  accuracy  the  cause  of 
your  pigs  actions  from  the  symp¬ 
toms  which  you  so  briefly  describe. 
It  is  possible  it  may  have  eaten 
something  which  has  caused  a  case 
of  poisoning.  Starving  for  24  hours 
and  then  administering  two  table¬ 
spoons  of  epsom  salts  in  one  quart 
of  skim-milk  might  be  of  some 
benefit.  r.  w.  d. 


Lame  Cow 

My  cow  was  lame  two  years  ago 
and  got  over  it.  Last  Fall  she  went 
lame  again,  and  on  her  right  foot 
at  the  top  between  the  toes  an  ab¬ 
scess  formed.  That  got  better  but 
started  again  this  Spring.  At  the 
same  time  another  bunch  formed 
around  the  upper  outside  edge  of 
hoof.  h.  c. 

Connecticut 

It  might  prove  beneficial  to  im¬ 
merse  the  affected  leg  in  a  hot  satu¬ 
rated  boric  acid  solution  twice  daily, 
for  two  or  three  weeks.  Paint¬ 
ing  the  other  swelling  with  tincture 
of  iodine  might  be  of  some  benefit, 
painting  it  once  weekly  for  three  or 
four  applications.  If  it  breaks  it 
could  then  be  soaked  in  the  hot 
saturated  boric  acid  solution  as 
suggested  for  the  open  sore. 

R.  w.  B. 


quent  but  nobody  seems  ever  to  get 
hurt.  Huge  crowds  are  attracted 
from  afar.  Last  year  the  optimistic 
Chamber  of  Commerce  clocked  cars 
crossing  the  fine  new  causeway.  They 
figured  that  more  than  40,000  visitors 
arrived.  Prices  averaged  between 
$35  and  $45  per  pony. 

Chincoteague  Island  is  easily 
reached  by  rail  to  Oak  Hall  on 
Virginia’s  Eastern  Shore  and  thence 
by  connecting  bus.  U.  S.  Route  13 
runs  the  length  of  Delmarva  penin¬ 
sula.  At  Pocomoke  City,  Maryland, 
an  excellent  road  connects  it  with 
Chincoteague.  Tourist  accommo¬ 
dation  is  well  developed  for  the 
region  is  famous  for  sea  fishing 
and  gunning.  It  is  reasonabley 
priced  and  conveniently  located. 
Pony  Penning  Day  is  too  valuable  to 
the  community  for  any  neglect  to  be 
tolerated.  Visitors  are  well  cared  for. 
Transportation  is  available  to  deliver 
purchased  ponies  to  any  point.  c. 


Chincoteague  Ponies  pom  Chesapeake  Bay. 


Chincoteague  Pony  Round- 
Up  on  July  31 

Last  Fall  I  wrote  an  article  on 
the  Chincoteague  Ponies  on  Chinco¬ 
teague  Island  in  Chesapeake  Bay.  I 
was  very  pleased  to  learn  of  the 
interest  which  many  R.  N.-Y.  read¬ 
ers  had  in  this  story.  Every  year 
there  is  a  rodeo  and  auction  sale 
held  at  Chincoteague. 

This  year  the  round-up  will  take 
place  on  July  31  and  already  the 
community  is  making  plans  for  a 
big  affair. 

These  ponies  ranching  on  Chinco¬ 
teague  and  Assateague  Islands  are 
privately  owned  but  the  annual 
round-up  is  turned  into  a  community 
affair  organized  by  the  fire  depart¬ 
ment  of  Chincoteague. 

The  round-up  is  made  into  high 
carnival  by  cowboys  more  used  to 
bucking  pungies  or  bugeyes — fishing 
craft — than  horseflesh.  Falls  are  fre- 


"I  didn’t  think  such  a  good 
feed  could  be  IMPROVED!" 


That’s  what  many  a  turkey 
raiser  will  say  when  he  hears 
about  the  improved  Larro 
Turkey  Finisher.  Men  who  have 
been  feeding  their  flocks  the  “Farm- 
tested'  way  on  Larro  Turkey  Fin¬ 
isher  have  been  getting  the  kind  of 
results  that  make  improvement 
seem  difficult. 

But  patient  research  by  nutrition 
specialists  at  Larro  Research  Farm 
has  brought  improvements  just  the 
same — four  of  them !  Tests  in  which 
this  new  Turkey  Finisher  has  been 
compared  with  our  former  Finisher 
show  that  it  gives  (1)  still  better 
weight  gains  (2)  at  lower  feed  costs 
with  (3)  greater  health  protection 
and  (4)  higher  profits  for  the  feeder. 
Here’s  why!  The  protein  content 


of  Larro  “Farm-tested”  Turkey 
Finisher  has  been  increased  and  the 
Flavin  and  Vitamin  A  levels  raised 
so  that  it  provides  a  still  greater 
safety  margin  against  certain  de¬ 
ficiency  diseases. 

With  the  beginning  of  the  15th 
week  put  your  poults  on  the  im¬ 
proved  Larro  “Farm-tested”  Tur¬ 
key  Finisher  and  see  for  yourself 
the  results  that  can  be  obtained'. 
Write  today  for  complete  informa¬ 
tion  and  a  free  copy  of  the  72-page 
Larro  Turkey  Book. 

’farm-tested''  is  a  registered 
trademark  of  General  Mills,  Inc. 

LARROWE  MULING  COMPANY 

(Trade  Name) 

Division  of  General  Mills,  Inc. 

Dept.  G  Detroit,  Michigan 


SAVE  Vi  THE  COST 

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741  Taft  St..  Norwich.  N.  Y. 


CRAINE  wofa«s  SILOS 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  "square  deal.1’  See 
guarantee  editorial  page. 


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National  Defense. 

The  Unadilla  is  your  safest  buy.  Wood 
is  the  proven  best  material  for  silos. 
And  in  the  Unadilla  you  get  the  pat¬ 
ented  doweled  staves  with  extra 
hoops  that  insurea  Juice-Tight,  wind- 
proof,  endurihg  silo. . .  .  Choice  of 
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and  roofs.  Write  or  wire  for  catalog 
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Unadilla  Wood  Liners  available  for 
ailing  masonry  silos.  Write  for  prices. 


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Don’t  Let  Worms  Stunt 

Vmir  pificl  Worm-free  pigs  grow 
*  nJU-i-  »  HJO  •  much  faster  —  make 
more  money!  Thousands  of  hog  raisers  re¬ 
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Mixture 


POWDER 


CONTAINS  PHENOTHIAZINE 


Highest  authorities  indorse  Phenothiazine, 
the  new  wonder  working  drug.  PETERS 
combines  this  powerful  worm  remover  with 
tasteful  ingredients.  Pigs  devour  Peters 
Powder  when  mixed  with  any  grain  feed! 
Actually  pigs  crave  it!  No  starving.  One 
lb.,  $1.20 — enough  for  30  pigs  weighing  up 
to  25  lbs.,  or  only  4  cents  a  pig.  Ask  any 
Peters  dealer  or  write  to 
Peters  Family,  World’s  First  Hog  Serum  Mfrs. 


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Kansas  City,  Missouri 


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LOW  COST  POWER  for  home  gardens,  poul¬ 
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etc.  SIxob  %  to  9  B.P.  Write  for  10  DAY 
TRIAL  OFFER,  LOW  RRICES  and 
FREE  CIRCULAR  SHAW  MFG.  CO., 

4707  FRONT  STREET.  GALESBURG.  KANSAS. 


Publisher’s  Desk 


I  am  one  of  your  oldest  readers 
and  still  enjoy  it  very  much.  I  find 
lots  of  good  in  The  R.  N.-Y.  that 
I  never  used  to  read  before  and  I 
shall  always  have  it  on  hand  if  it 
is  possible.  Have  you  any  way  to 
find  out  about  Syracuse  Hotel? 
It  was  built  in  1923,  failed 
once  and  when  it  was  pretty 
nearly  finished  all  stock  holders  had 
to  pony  up  with  more  cash.  Do  you 
think  we  will  ever  get  anything 
out  of  it?  I  had  110  shares  and  $500 
in  bonds. 

New  York 

This  company  reorganized  in  1935. 
The  former  6V2%  bonds  were  ex¬ 
changeable  for  new  bonds.  If  old 
bonds  have  not  been  turned  in  it  is 
our  understanding  that  the  holder 
is  entitled  to  a  cash  payment  in 
addition  to  new  securities.  This 
would  apply  only  to  the  old  bonds. 

I  just  received  a  letter  from  the 
Post  Office  Inspector  stating  that 
Jennings  B.  Momsen,  who  formerly 
operated  the  Associated  Adjusters  at 
Milwaukee,  was  confined  to  a  United 
States  penitentiary  on  March  27,  1941. 

I  received  a  proposition  from  the 
above  mentioned  person  and  firm  in 
December  1937,  but  due  to  the 
article  written  in  Publisher’s  Desk 
I  submittted  the  complete  letter  to 
the  Inspectors  office  at  Chicago,  Ill. 
It  gives  me  great  pleasure  in  this 
case  to  thank  you  for  the  services 
of  Publisher’s  Desk.  You  possibly 
saved  me  a  great  deal  of  worry  and 
money  if  I  had  abided  by  the  de¬ 
sires  of  Associated  Adjusters  at  that 
time.  The  fact  that  Jennings  B. 
Momsen  is  now  serving  four  years 
in  a  Federal  Prison  should  show 
the  service  the  Publisher’s  Desk 
offers  in  its  true  light.  w.  a. 

Kentucky 

When  we  issued  our  first  warning 
Momsen  threatened  libel  suit  and 
disputed  our  opinion  of  the  scheme. 
We  sent -all  complaints  to  the  Post 
Office  Department.  They  followed 
them  up  carefully  with  the  result 
that  Momsen  was  Indicted.  He  ap¬ 
pealed  his  case  to  the  Court  of  Ap¬ 
peals  at  Chicago  and  the  Supreme 
Court  of  the  United  States  but  the 
verdict  was  sustained  and  Momsen 
is  now  serving  a  jail  term.  Pub¬ 
lisher’s  Desk  has  only  one  wish  and 
that  is  to  save  our  friends  from  loss. 
The  earmarks  of  schemes  that  take 
your  money  without  adequate  return 
can  be  recognized  if  time  is  taken 
to  analyze  them.  We  congratulate 
our  friend  on  his  prompt  action. 

I  am  sorry  to  bother  you  with  such 
a  small  affair.  I  sent  an  order  to 
Clark  Gardner  Nurseries  in  accor¬ 
dance  with  one  of  their  radio  broad¬ 
casts  some  time  ago.  I  sent  several 
notices  that  I  didn’t  get  my  order 
which  order  included  a  tulip  tree  and 
something  over  270  different  kinds 
of  plants  and  seeds.  I  really  do 
want  the  order  so  much  but  they 
shouldn’t  broadcast  if  they  don’t  in¬ 
tend  to  ship  the  orders.  Could  you 
please  do  something  about  this? 

New  York  mrs.  e.  b. 

There  were  similar  complaints  and 
we  understand  some  radio  stations 
have  discontinued  the  broadcasts. 
Clark  Gardner  operates  a  nursery  at 
Osage,  Iowa,  and  we  have  had  com¬ 
plaints  for  a  few  years  back.  He  ad¬ 
justed  them,  as  he  has  this  one  of 
our  reader,  by  refunding  the  $1  and 
sending  plants  but  others  report  some 
of  the  stock  received  was  sq  poor 
complaint  was  made  to  the  Post 
Office  Department. 

Vegetables  were  delivered  to 
Frank  B.  McKaig,  Jr.,  of  Phila¬ 
delphia.  No  payment  was  made  but 
he  agreed  that  $49.20  was  due  and 
would  be  sent  the  following  week. 
The  promise  was  not  kept.  Can  you 
collect  it  for  me?  mrs.  f.  a.  c. 

New  Jersey 

Letters  to  the  party  were  returned 
by  the  Post  Office  Department.  A 
new  address  was  found  and  the  ac¬ 
count  given  to  an  attorney  for 
collection  who  reports  that  the  busi¬ 
ness  was  discontinued  last  October 
because  of  lack  of  capital.  McKaig, 
not  being  able  to  get  employment, 
action  against  him  to  legally  en¬ 
force  this  obligation  would  be  futile, 
but  as  he  is  a  graduate  of  a  military 
college  and  will  no  doubt  be  getting 
a  commission  and  higher  pay,  we 
hope  he  will  not  overlook  reimburs¬ 
ing  these  good  people  for  the  vege¬ 
tables  they  toiled  to  produce  and 
delivered  to  him. 


Two  corporations,  three  men  and 
a  woman  were  indicted  for  mail 
fraud  and  violation  of  the  Securities 
Act,  in  an  alleged  swindling  operation 
said  to  amount  to  $300,000  taken  from 
100  residents  of  New  York  arid  New 
Jersey.  The  indictment  charges  that 
the  proposition  called  for  invest¬ 
ment  in  Florida  swamp  land  on 
representations  that  citrus  trees 
would  grow  on  the  properties.  The 
Kalamazoo  Land  Co.,  one  of  the  de¬ 
fendants,  is  charged  with  selling 
the  land.  The  Independent  Growing 
and  Marketing  Corporation  is 
alleged  to  have  sold  the  cultivation 
contracts.  Francis  H.  Hibberd,  Jr., 
was  president  of  both  concerns; 
Louis  H.  C.  Von  Lenz  Nields,  secre¬ 
tary,  Drew  B.  Swanson  and 
Lawrence  A.  Wiener  salesmen  for  the 
.companies.  Francis  H.  Hibberd,  Jr. 
is  srid  to  have  obtained  an  option 
on  560  acres  of  uncleared  swamp 
land  in  1934  in  Volusia  County, 
Florida,  which  ordinarily  sells  for 
$2  an  acre.  It  is  charged,  however, 
that  he  and  the  other  defendants 
prepared  to  sell  the  land  from  $150 
to  $500  per  acre.  Some  of  the 
victims  entered  into  cultivation  con¬ 
tracts  binding  themselves  to  pay  $75 
to  $500  an  acre  every  six  months 
in  return  for  promised  proceeds  from 
crops  which  the  defendants  agreed 
to  raise.  It  is  said  40  acres  were 
partly  cultivated  and  the  balance  of 
the  560  acres  were  worthless  ac¬ 
cording  to  the  government. 

Please  accept  our  appreciation  for 
your  help  in  getting  the  problem 
straightened  out  and  in  such  a  short 
time.  You  certainly  have  done  us 
a  great  and  wonderful  favor  in  help¬ 
ing  to  get  our  equal  rights  in  this 
case.  Surely  your  Publisher’s  Desk 
and  also  your  paper  has  always  had 
a  lot  of  praise  from  far  and  near  and 
now  more  than  ever  we  realize  what 
a  great  help  they  both  are  in  every 
home  and  family  and  long  may  your 
good  work“  continue  to  do  good  for 
others.  I  understand  from  your 
columns  that  you  take  no  fees  for 
your  services  but  if  this  statement 
is  untrue  please  inform  me.  We  have 
been  readers  of  your  paper  for  a 
long  time  and  hope  to  be  of  some 
service  to  you  sometime. 

New  York  mr,  and  mrs.  l.  s. 

We  were  very  glad  to  be  of  help 
and  there  is  no  charge.  The  above 
letter  is  ample  pay  for  our  work  in 
the  matter. 

In  January,  1939,  I  sold  Moses 
Trop,  operating  as  Pico  Fruit  Com¬ 
pany  Inc.  Rutland,  Vt.,  92  100-lb. 
hags  of  potatoes  for  $1.30  a  bag.  He 
gave  me  a  check  for  the  price  but 
then  stopped  payment  on  the  check 
and  sent  me  another  check  for  $1.25 
a  bag.  I  did  not  cash  this  second 
check  but  placed  the  case  in  the 
hands  of  a  lawyer  for  collection.  The 
lawyer  got  a  judgment  and  then 
later  had  Trop  -  arrested.  He  got 
someone  to  bail  him  out  and  since 
then  nothing  has  been  done.  Do 
you  think  you  could  help  me? 

Several  letters  were  written  to 
Moses  Trop  seeking  an  adjustment 
of  this  judgment  on  behalf  of  our 
subscriber.  It  should  be  reported  at 
this  time  that  none  of  the  letters 
were  returned  nor  was  any  reply 
to  any  of  the  letters  ever  received 
from  Trop. 

Thank  you  for  sending  us  the 
check  for  $75.  We  realize  that  this 
was  hafd  to  collect,  as  we  had  al¬ 
ready  found  out  so  when  we  tried 
to  collect  it  ourselves.  d.  c.  b. 

New  York 

This  was  a  bill  for  work  done 
more  than  a  year  ago  and  though 
the  concern  promised  payments  they 
failed  to  keep  them.  The  concern 
had  a  reputation  of  being  slow  in 
payments.  The  case  was  finally 
settled  before  a  Justice  of  the 
Peace.  We  find  some  accounts  rather 
hard  nuts  to  crack. 

The  Post  Office  Department  and 
the  Police  have  received  complaints 
that  E.  J.  Flagler,  Rochester,  N.  Y., 
has  taken  orders  for  overalls,  shirts 
and  similar  merchandise  on  the  claim 
that  he  represents  the  Industrial 
Garment  Company,  Robert  Strong 
Garment  Company,  Service  Gar¬ 
ment  Company  and  others.  The  pay¬ 
ment  is  made  in  advance  and  those 
who  fell  for  the  sales  talk  and  paid 
their  money  find  that  they  either 
fail  to  receive  the  goods  or  when  re¬ 
ceived  articles  are  not  as  represented. 


July  26;  1941 

Sesquicentennial  at  Mary¬ 
land,  New  York 

The  town  of  Maryland,  N.  Y.  lies 
on  the  southern  border  of  Otsego 
County,  and  its  villages  of  Maryland 
and  Schenevus  are  about  half  way 
between  Albany  and  Binghamton  on 
Route  7.  Ordinarily  they  are  quiet 
and  inconspicuous,  but  this  Summer 
they  are  all  agog  with  plans  for  a 
sesquicentennial  celebration  on  Au¬ 
gust  1-2.  Chief  among  the  attrac¬ 
tions  will  be  a  pageant  representing 
the  high  lights  of  Maryland’s  history. 
The  first  scenes  will  depict  the 
Indians,  then  the  coming  of  the 
white  men  in  1791.  These  first 
settlers  were  Elisha  Chamberlain  and 
the  Spencers.  It  was  Israel  and 
Eliphas  Spencer  who,  in  1794,  built 
the  first  grist  mill  near  what  is  now 
the  village  of  Maryland.  Three  years 
later  Jotham  Houghton  built  a  saw 
mill  near  by.  Thus  did  the  wheels 
of  industry  begin  to  turn  in  the 
country  that  had  so  recently  been 
a  wilderness.  The  names  of  Hough¬ 
ton  and  Spencer  have  come  down  to 
the  present  time.  The  site  of  the  old 
grist  mill  is  included  in  the  dairy 
farm  now  owned  and  operated  by 
Douglas  Spencer,  town  supervisor. 
Harley  Houghton  is  the  proprietor 
of  a  saw  mill  a  short  distance  away. 

A  later  scene  in  the  pageant  will 
show  Houghton’s  Hotel,  which  was 
east  of  Maryland  village,  and  Col. 
Jerahamel  Houghton  training  his 
militia  men  for  the  War  of  1812.  An¬ 
other  important  event  was  the  com¬ 
ing  of  the  Post  Office.  This  occurred 
at  Schenevus  in  1829,  the  village 
then  being  known  as  Jacksonboro. 
The  only  industry  directly  portrayed 
in  the  pageant  is  cigar-making.  Ac¬ 
cording  to  Mr.  Bert  Lowe,  who  is 
arranging  the  program,  several 
hundred  persons  were  employed  at 
this  business  in  Schenevus  prior  to 
the  Civil  War.  The  war  changed 
things  and  no  industry  since  seems 
to  have  given  work  to  so  many,  al¬ 
though  at  one  time  a  large  tannery 
did  a  thriving  business  there.  There 
is  now  an  acid  factory  in  the  village 
of  Maryland  where  charcoal,  acetate, 
and  wood  alcohol  are  manufactured 
from  hard  wood  which  is  cut  on  the 
surrounding  hills. 

Maryland’s  part  in  the  Civil  War 
will  be  given  flitting  recognition  in 
the  pageant.  From  Hurd’s  “History 
of  Otsego  County,  New  York”  I  learn 
that  Maryland  stood  first  in  the 
Empire  State  in  the  proportionate 
number  of  men  sent  to  fight  in  the 
war  between  the  states.  Directly  after 
the  war,  in  1865,  the  railroad  was 
built,  completing  a  line  from  Albany 
to  Oneonta.  This  contributed  great¬ 
ly  to  the  growth  and  prosperity  of 
Schenevus  and  Maryland.  The  de¬ 
velopment  of  transportation  is  al¬ 
ways  a  fascinating  topic,  and  the  last 
scene  of  the  pageant  will  deal  with 
that  subject. 

Farming  has  always  been  of  major 
importance  here,  and  an  agricultural 
society  was  one  of  the  earliest  or¬ 
ganizations.  At  present  the  Schenevus 
Valley  Grange  plays  an  active  part 
in  the  life  of  the  community.  Dairy¬ 
ing  is  the  leading  farm  industry. 
Years  ago  two  cheese  factories 
flourished  here.  Now  fluid  milk  is 
produced  for  the  New  York  market. 
Until  recently  there  was  a  Grade-A 
plant  at  Maryland,  and  there  is  still 
one  in  Schenevus.  In  pre-prohibition 
days  this  was  an  important  hop¬ 
growing  section,  but  the  hop  fields 
have  long  since  been  planted  to  corn 
or  clover  for  feeding  cattle. 

Maryland’s  sesquicentennial  will 
be  something  more  than  a  local 
affair.  Every  town  in  the  county 
will  be  represented  in  the  firemen’s 
convention  and  will  have  a  float  in 
the  gigantic  parade.  This  locality 
was  made  famous  long  ago  by 
Cooper’s  “Leatherstocking  Tales.” 
Visitors  are  expected  to  flock  here, 
and  preparations  are  being  made  to 
entertain  several  thousand  people. 
All  in  all,  this  sesquicentennial  will 
be  a  big  affair,  socially,  educationally, 
and  we  hope,  financially.  r.  h.  e. 


Coming  Farmers’  Meetings 

July  22-25. — Baby  Chick  Conven¬ 
tion,  Kansas  City,  Mo. 

July  29-Aug.  1. — Farm  and  Home 
Week,  Amherst,  Mass. 

Aug.  4-7  —  Vegetable  Growers 
Ass’n.  of  America,  Columbus,  Ohio. 

Aug.  15-Sept.  1.  —  New  York  State 
Fair,  Syracuse,  N.  Y. 

Sept.  10-24.  —  New  York  County 
Fair,  Madison  Square  Garden,  New 
York  City. 


ROLLS  DEVELOPED 


Two  Beaijtiful 
Double-Weight 
Fro  fes  sional 
Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25e. 
CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 


ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 


Liivc  Poultry  W  anted 

KRAKAUR  POULTRY  COMPANY  Inc. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market.  New  York  City 

WANTED  EGGS  OF  ALL  KINDS ! 
S.  MEYER  &  SON,  Inc.,  300  Greenwich  St„  New  York 

V I  „  -  -  I  shoe  business.  Free  outfit 

I  Olir  UWI1  LOCdl  starts  you!  Big  commissions, 
liberal  bonus.  Amazing  values,  features  make  experience 
unnecessary.  TANNERS’  SHOES,  525  Boston,  Mass. 

Personal  Christmas  Cards. 
Free  Samples.  35  Boxes  30c 
up.  Famous  21  Assortment  on  Approval.  Special  Offer 

HEOENKAMP,  Dept.  M-ll,  343  Broadway,  New  York 


Sell  50  for  $1.00 


INVEMTADC  I  Have  you  good,  patentable  idea? 

In  f  Cll  lUItJ  1  Write  H.  J.  Metzler  Government- Reg¬ 
istered  Patent  Agt.,  Dept.  72-FP,  II  W.  42nd  St.,  N.Y. 


plCU  for  antique  firearms  and  powder  flasks. 

LAOn  RICHARD  SHORT,  Woodstock,  New  York 


BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  K.  SCHLOSSMAN.  545  Third  Ave.,  New  York 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  os  Thursday,  10  A.  M. 
9  days  in  advance  of  date  of  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  to  Rent,  etc. 


WANTED  TO  buy,  50  acre  farm,  more  or 
less  with  good  building,  running  water, 
timber,  tractor  land,  isolated,  yet  accessible; 
near  school  and  milk  market.  State  price 
and  terms.  ADVERTISER  2099,  care  Rural 
New-Yorker. 


FOR  SALE:  40  acres  wooded  land,  brook, 
no  buildings;  $2,000,  cash  $500,  balance 
monthly.  Also  dairy  and  fruit  farms.  Free 
list.  HARRY  VAIL,  Warwick,  N.  Y. 

SOUTHEAST  VIRGINIA  farms,  Virginia’s 
best.  VIRGINIA  REALTY  CO.,  Carrsville, 
Virginia. 

FREE  LIST,  dairy,  fruit,  poultry  farms. 

CONNECTICUT  REALTY  CO.,  Southing¬ 
ton,  Conn. 

SATSUMA,  FLORIDA:  Furnished  bungalow, 
double  garage,  steel  roofs,  small  grove; 
priced  to  sell.  MRS.  B.  L.  COBURN,  U.  S. 
17,  Satsuma,  Florida. 


FOR  SALE:  Bungalow,  7  rooms,  2  baths, 
Timken  burner,  2  acres,  near  water, 
garage.  LESTER  HOOLE,  East  Moriches, 
L.  I.,  N.  Y. 


POULTRY  AND  gardening  land,  3 Vi  acres 
$160;  4V4  acres  $215.  Also  state  highway 
nice  grove,  2%  acres  $395;  12  acres  $625. 
Terms,  $10  down,  $5  month.  SAFRANEK, 
Vineland,  N.  J. 


FOR  SALE:  Southern  Vermont  hill  farm,  on 
good  road,  250  acres  good  soil,  timber  and 
sugar  lot,  9  room  brick  house,  large  hen 
house  and  garage,  good  water  supply.  Cash 
$4,000.  Agent  EARL  WRIGHT,  Grafton,  Vt. 


FOR  SALE:  Large,  productive,  mountain 
farm.  Southern  Vermont.  House,  large, 
old,  4  fireplaces,  slate  roof.  Barn  42x100, 
slate  roof.  Tenant  house;  630  acres,  80  tillage, 
much  timber,  sugar  orchard,  elevation. 
Best  hunting  and  trout  fishing.  Spectacular 
view.  Selling  because  of  absentee  owner¬ 
ship.  Price  $8,000,  terms.  Address  owner, 
EARLE  A.  JONES,  Waitsfield,  Vt. 


GAS  STATION,  garage,  cabin  (site),  state 
road.  Amsterdam.  30  acres,  no  buildings. 
20  apples,  maple  shade,  good  well;  $1,000, 
$150  cash.  ADVERTISER  2084,  care  Rural 
New-Yorker. 


HOME  FOR  sale  in  Ellendale,  Del. 
EWIN  COVERDALE. 


150  ACRE  dairy  farm  on  U.  S.  No.  1.  Mid¬ 
way  between  Boston  and  Providence.  Ap¬ 
proximately  5,000  ft.  frontage  on  both  sides 
of  highway.  Some  good  business  sites.  Early 
period  7  room  house,  practically  all  public 
services.  108  ft.  barn,  60  ft.  cow  stables; 
barns  are  comparatively  new  and  will  house 
100  cows;  silo  and  other  buildings.  Ideal 
setting  for  sales  stable.  $10,000.  Terms. 
FEDERAL  LAND  BANK,  Springfield,  Mass. 


FOR  SALE:  Student  rooming  house,  near 
campus;  furnished,  good  condition,  al¬ 
ways  rented,  five  car  garage.  Income  $200 
month.  17  rooms.  $3,000  down,  terms. 
Stamped  envelope  for  particulars.  S. 
FRANKLIN,  214  Dryden  Rd.,  Ithaca,  N.  Y. 


FOR  RENT:  Small  stocked  farm,  machinery 
and  crops.  $20  per  month.  Aged  widow. 
FANNIE  P.  GATES,  Flinton,  Pa. 


METHODIST  PARSONAGE  for  rent,  all 
improvements  with  electric  refrigerator; 
at  Spencertown,  N.  Y.  ADVERTISER  2087, 
care  Rural  New-Yorker. 


WANTED — Six  to  ten  acre  farm  with  small 
house,  improvements,  9  W.  Must  be  rea¬ 
sonable,  no  mortgage.  State  particulafs. 
DELPHINE  POLOM,  2029  Kimball  St., 
Brooklyn,  N.  Y. 


WANTED — Running  poultry  farm,  about  20 
acres.  All  buildings  A-l  condition;  house, 
all  improvements.  Capacity  2,000  birds  or 
more.  Commuting  distance  New  York. 
BUSECK,  44  Seaman  Ave.,  New  York  City. 


FOR  SALE:  Four  room  bungalow  built  in 
1938;  quarter  mile  from  main  highway, 
electricity,  running  water.  ADVERTISER 
2096,  care  Rural  New-Yorker. 


CHARMING  COTTAGE,  newly  painted  and 
decorated,  7  rooms,  10  acres,  electricity, 
peach  trees,  pine  groves,  birch  groves;  11 
miles  to  Tanglewood.  Sacrifice,  $1,200. 
KNEPPER,  East  Chatham,  N.  Y. 


A  WEALTH  of  opportunity  for  home  and 
business.  138  acres,  near  City  of  Hudson. 
About  1,000  bearing  apples:  McIntosh, 
Delicious,  Greenings,  Baldwins,  Fall  Pippins; 
300  plums;  block  of  cherries;  12  acres  al¬ 
falfa;  7  acres  strawberries;  3  acres  red 
raspberries,  sold  $800.  from  1  acre.  One  acre 
grape  vineyard,  2,000  asparagus;  2  acres 
muskmelon;  1  acre  watermelons;  2  acres 
tomatoes;  1  acre  peppers;  1  acre  lima  beans; 
1  acre  wax  and  green  beans;  3  acres  sweet 
corn;  2  acres  pop  corn;  1  acre  potatoes;  15 
acres  woodland,  remainder  meadow.  Flow¬ 
ing  creek  through  property,  11  room 
dwelling,  furnace  heat,  hardwood  floor, 
water,  6  room  cottage,  large  barns,  poultry 
housing  for  1,000.  Buildings  insured  $12,000. 
Price  $13,000.  Terms  $4,000.  Cash  balance  on 
mortgage  to  run  for  30  years.  Exclusive  sale. 
Send  for  circular  of  farms.  LLOYD  M. 
HALLENBECK,  Realtor,  Greendale-on-the- 
Hudson,  N.  Y. 


WAITED — Two  acres  land,  small  house  on 
main  highway;  within  75  miles  New  York 
City.  Write  HOLM,  850  50th  St.,  Brooklyn, 
New  York. 


WANTED — Inexpensive  farm,  with  brook  or 
stream  for  weekends.  Within  75  miles 
New  York  City.  BRO  WNSHIELD ,  1900 

Grand  Concourse,  Bronx,  N.  Y. 


FOR  SALE:  70  acre  dairy  farm  in  Saratoga 
County;  always  carried  25  to  30  head,  50 
acres  loamy  machine  worked  fields,  brook 
watered  pasture,  woodlot,  wire  fences, 
several  painted  barns,  modern  eight  room 
house  like  new,  hard  floors,  electri  *y, 
furnace,  fireplace,  piped  water,  maple 
shade,  fine  cellar;  worth  $4,500,  insured  for 
$3,500.  Mail,  school  bus,  farm  worth  $7,500; 
offer  for  $3,500  to  cover  mortgage,  easy 
terms,  free  folders  of  100  other  real  bar¬ 
gains  from  $700;  don’t  wait.  CHAS  TYRE, 
Corinth,  N.  Y. 


200  ACRE  dairy  farm.  Located  just  out  of 
city  of  Oneonta.  House  with  all  improve¬ 
ments.  Tenant  house.  Barn  for  60  head. 
Two  silos.  Best  of  water.  Small  pond.  Pine 
grove.  Big  hay  crop.  Price  $8,000.  Description 
and  terms  -on  request.  Many  other  equipped 
farms.  BUNNELL  AGENCY.  West  St., 
Oneonta,  N.  Y. 


MIDDLETOWN,  ORANGE  County,  New 
York.  Do  you  want  a  good  dairy,  poultry 
or  small  farm,  nice  home,  store  or  business 
cheap?  Free  list.  “DOC”  BENTON,  Otis- 
ville,  N.  Y. 


OPERATING  DAIRY  farms  from  $6,000  to 
$25,000.  Ten  acres,  stream,  improvements, 
very  desirable,  $3,500.  Two  acres,  improve¬ 
ments,  $2,500.  One  acre,  nice  house,  elec¬ 
tricity,  $2,000;  terms.  Owner,  SAMUEL 
DEUEL,  Pine  Plains,  N.  Y. 


FOR  RENT:  Poultry  plant,  1,500  hen  ca¬ 
pacity  with  720  Jamesway  cages.  Also  6 
large  battery  brooders.  Insulated  building. 
Modern  home.  Hudson  Valley.  Or  would 
sell  cages  and  brooders.  ADVERTISER  2109, 
care  Rural  New-Yorker. 


WANTED— Country  general  store  and  gas 
station.  Send  full  particulars.  BOX  533, 
Lynbrook,  N.  Y. 


BEAUTIFUL,  MODERN  30  acre  estate,  now 
operated  as  a  poultry  farm  and  con¬ 
valescent  home,  high  altitude,  near  lake; 
good  income.  ADVERTISER  2111,  care  Rural 
New-Yorker. 


WANTED  AT  once,  big  dairy  farm  to  lease 
or  take  on  shares;  stocked.  HERBERT 
DOIRON,  Franklin,  N.  H. 


WANTED  —  Small  place  where  a  retired 
couple  could  do  some  tourist  business. 
ADVERTISER  2113,  care  Rural  New-Yorker. 


FLORIDA  HOME  of  5  rooms  and  bath,  all 
improvements,  on  (4  acre  corner  lot  in 
Sulphur  Springs  near  Tampa.  Price  $600 
cash,  balance  of  $500  in  easy  payments. 
ADVERTISER  2114,  care  Rural  New-Yorker. 


500  ACRES,  15  miles  from  Binghamton, 
N.  Y.  70  cows,  full  mechanical  equipment, 
large  modern  barn,  12  room  house  2,  baths, 
steam  heat,  2  tenant  houses.  Price  $28,000, 
one-half  cash.  Shown  by  appointment  only 
UNITED  REAL  ESTATE  AGENCY,  Tri¬ 
angle,  New  York.  * 


POULTRY  AND  fruit  farm;  3  acres;  dwell¬ 
ing  house,  2-car  garage,  170-ft.  well,  ex¬ 
cellent  water  supply,  1.200  hen  capacity, 
fine  buildings,  automatic  water  supply  in 
all  poultry  houses;  brooder  capacity  1,500 
chicks;  cold  storage  building  for  apples; 
county  road.  Price  $5,000.  CHARLES  W. 
FAITOUTE,  Baltusrol  Rd.,  Summit,  N.  J. 


FOR  SALE;  Beautiful  Virginia  stock  farm, 
826  acres,  old  Colonial  brick  house,  16 
rooms,  first  class  condition,  hot  and  cold 
water,  electricity  available,  large  cattle  and 
hay  barn,  tobacco  barn,  tenant  house, 
garage,  etc.  (buildings  insured  for  $13,000). 
100  acres  under  cultivation,  150  acres  pas¬ 
ture  land,  remainder  good  young  timber. 
Located  on  South  Anna  River.  Excellent 
hunting  and  fishing;  25  miles  from  Rich¬ 
mond  on  good  road.  Price  $16,000  with 
$10,000  down  and  $6,000  on  mortgage,  or 
$15,000  cash.  H.  H.  GREVE,  Healing 
Springs  Estate,  Dabneys,  Virginia. 


FARMS  FOR  sale.  Upper  Hudson  Valley, 
New  York  State.  Warren,  Washington  and 
Saratoga  Counties.  Dairy  farm:  9  room 
house,  5  acres  in  wood,  85  acres  tillable. 
20  acres  in  pasture,  spring,  good  barn; 
$3,300.  Chicken  farm:  6  room  modern  home, 
never  failing  well  with  electric  pump,  2 
henhouses,  1  new  double  decker,  berries, 
$3,600.  100  acres;  25  acres  in  wood,  9  room 
house,  barn,  only  $1,650.  Many  others. 
Write  for  lists.  TOM  ROGERS  AGENCY 
IVi  Ridge  St.,  Glens  Falls,  N.  Y. 


GROCERY  STORE,  stock  and  fixtures;  two 
rented  apartments  above.  No  chain  stores 
near.  Aged  owner;  will  sacrifice.  HARRY 
THORNE,  New  Baltimore,  N.  Y. 


40  ACRES,  near  bus  line;  6  room  house, 
barn,  electricity,  woods  water,  $1,400; 
terms.  230  acres,  paved  road,  12  room 
house,  100  ft.  dairy  barn,  woods,  timber; 
short  drive  to  fine  lake,  $3,600;  cash  $600. 
STARKWEATHER,  Grand  St.,  Oneonta,, 
New  York. 


FRONTAGE  U.S.  9,  190  ft.,  building,  well, 
electricity;  $1,000.  Good  location,  highway 
business,  roadstand,  kennel,  pets,  restaurant 
and  chickens;  trade?  Owner,  BOX  373, 
Hyde  Park,  N.  Y. 


FOR  SALE:  Massachusetts  hill  farm,  70 
acres:  wood,  space  for  manufacturing. 
Electricity,  1.200  elevation;  near  church, 
school.  Good  road,  nine  miles  to  two 
colleges;  New  York  buses,  1V2  miles.  Write, 
ADVERTISER  2120,  care  Rural  New-Yorker. 


SHAWANGUNK  MOUNTAINS;  50  acres, 
springs,  streams,  accessible  to  state  road, 
electricity.  $1,000;  terms.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 


WANTED  TO  rent,  farm,  within  100  miles 
New  York  City.  5  to  50  acres,  with  mod¬ 
ern  house;  equipped  for  poultry.  M,  321 
East  43rd  St.,  New  York  City. 


WANTED  —  Chicken  farm,  good  road,  5-10 
acres  capacity;  about  2,000  layers,  modem 
house  and  pens;  cash  $1,500.  Give  full  de¬ 
tails.  ADVERTISER  2125,  care  Rural  New- 
Yorker. 


FOR  SALE:  Two  farms,  96  acres  for  $1,800. 

200  acres  cheap,  water,  electricity; 
equipped  for  chickens  and  turkeys;  stock 
and  machinery  or  without.  Wish  middle- 
aged  man  for  farm  work,  sober,  good 
teamster.  LLOYD  DECKER,  Tunkhannock, 
Penna. 


WANTED — Two  men  on  cauliflower  farm. 

No  milking.  $50  monthly  to  start.  Board. 
SMITH  DICKMAN,  Meridale,  N.  Y. 


WOMAN  UNDER  40  for  housework.  Country 
home  near  Syracuse.  Three  children,  nurse, 
hired  man.  Someone  who  likes  farm  and 
children,  who  is  pleasing,  agreeable,  will¬ 
ing  to  shoulder  responsibility  for  meals  and 
housework.  Receive  in  return  good  wages, 
good  living  conditions  and  good  home  for 
some  time  to  come.  F.  F.  HOYT,  R  No  1 
Jamesville,  N.  Y.  Write  fully,  send  photo’ 


WANTED  —  Man  to  work  and  act  as  care¬ 

taker.  Must  have  knowledge  of  vegetable 
gardening.  ADVERTISER  2100,  care  Rural 
New-Yorker. 


WUMAJN,  80-45  years,  plain  cooking  general 
housework.  Two  adults,  two  children 
Own  room  and  bath;  modern  Long  Island 
home.  $40  to  start.  Write  ADVERTISER 
2101,  care  Rural  New-Yorker. 


MOUNTAIN  HOME,  6  acres,  8  room  modern 
house,  bath,  furnace,  fireplace,  electricity, 
garage,  no  barn.  View  Susquehanna  River,  ' 
1  mile  from  Route  6.  $2,000.  Cash.  FLOYD  A. 
DYMOND,  Tunkhannock,  Penna. 


- —  — -  «*v**^*4xte  Jivuic  in  xNormern 

New  Jersey.  Want  kitchen  and  house- 
worker.  Mother  and  daughter  or  couple 
Personal  cleanliness  and  no  bad  habits 
essential.  Write  qualifications  and  salarv 
ADVERTISER  2102,  care  Rural  New-Yorker! 


MILK  ROUT&,  160  acres,  state  road,  modern 
buildings,  25  head;  $13,000.  GEORGE 
COLLESTER,  Springfield,  Mass. 


GENERAL  FARM;  50  acres,  modernized 
Colonial  6  room  home,  cow,  and  horse 
barn,  silo,  poultry  houses,  garage.  Good 
location.  Low  taxes.  Price  $4,700;  terms. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


POULTRY  FARM,  2  room  house,  7  acres, 
walnut  shade,  fruit  trees,  laying  house 
for  1,500  hens,  brooder  house,  pigeon 
house,  4  car  shed;  price  $2,000.  NELSON 
BEEBE,  Tuckahoe,  N.  J. 


500  ACRE  dairy  farm.  Barn  with  70. 

stanchions.  Large  house,  many  other 
buildings.  $7,000,  terms.  VERMANN, 
Coxsackie,  N.  Y. 


FOR  SALE:  Saratoga  County  farm,  77  acres. 
State  road,  good  soil,  good  buildings; 
$4,200.  ADVERTISER  2148,  care  Rural  New- 
Yorker. 


WANTED — Small  nursing  home  in  Northern 
New  Jersey;  two  graduate  nurses  Per¬ 
manent  position  to  right  persons.  Personal 
cleanliness  essential.  Write  experience  and 
salary  wanted.  ADVERTISER  2103,  care 
Rural  New-Yorker. 


WIDOW  ON  farm  in  Adirondacks  wants 
man  looking  for  good  home.  $25  a  month, 
to  cut  wood.  No  wanderers  or  loafers  need 
apply;  also  boy  wanted.  ADVERTISER  2104 
care  Rural  New-Yorker. 


WANTED — Good  plain  cook  and  helper  with 
housework  in  Protestant  physicians’ 
family.  Own  room  and  bath;  $50  a  month. 
MRS.  RALPH  ALFORD,  83  Park  St., 
Montclair,  N.  J. 


WANTED  IMMEDIATELY  in  30-bed  hospital 
near  New  York  City,  reliable,  white 
woman;  good  cook;  also  kitchen  maid. 
Mother  and  daughter,  sisters  or  friends  pre¬ 
ferred.  Write  giving  age,  experience  and 
references.  ADVERTISER  2105,  care  Rural 
New-Yorker. 


300  FERTILE  acres;  200  tillable,  balance 
pasture  and  woods.  Estimated  120,000  ft. 
principally  white  oak,  500  cords  wood. 
75  miles  to  New  York  City.  Ideal  stock 
farm.  Price  $7,500;  terms.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 


Help  Wanted 


WANTED  —  Experienced  all-farm  hand  and 
good  dry  milker.  One  who  understands 
machinery  and  work  with  tractor.  Steady 
work  all  year  round.  Opening  for  manage¬ 
ment  soon.  Catholic  preferred.  VILLA 
JOSEPH  MARIE,  Holland  Road,  Newtown, 
Bucks  Co.,  Penna. 


WANTED  —  Excellent  opportunity  for  an 
all-around  poultry  man,  about  35  years 
of  age.  Permanent  position  with  advance¬ 
ment  prospects.  Box  541,  R.  F.  D.  No  1 
Belmar,  N.  J. 


WOMAN  ASSIST  care  10  months  baby, 
assist  in  house,  small  family;  no  cooking. 
Write  stating  salary  desired,  etc.  MRS. 
FRANK  MORRIS,  Mountaindale,  N.  Y. 


AMBITIOUS  FARMER  wanted  to  operate 
140  acres  of  A-l  farm  land  on  shares. 
Located  in  Pennsylvania.  Plenty  of  water 
and  all  land  under  cultivation  now  and  in 
excellent  condition.  Good  opportunity  for 
a  reliable  party.  ADVERTISER  2106,  care 
Rural  New-Yorker. 


WANTED  —  A  young  man  between  30  to 
40  years  of  age  with  his  own  car  as 
office  manager  for  an  extensive  poultry 
project,  must  understand  bookkeeping  and 
cost  accounting;  with  an  agreeable  person¬ 
ality,  to  meet  customers  and  sales  people. 
No  poultry  experience  is  necessary,  but 
business  experience  is  essential.  State  full 
qualifications  and  salary  expected  in  your 
application  for  this  position.  Reply  to  AD¬ 
VERTISER  2037,  care  Rural  New-Yorker. 


WANTED  —  Man  to  drive  truck  for  feed 
business;  must  be  over  30,  single  or 
married.  References.  WALTER  W.  YETTER, 
R.  D.  No.  3,  Newton,  N.  J. 


WANTED  —  Gardener-helper,  salary  $40 
monthly,  room  and  board.  M.  M. 
LINDBERG,  Ye  Castle  Inn,  Saybrook,  Conn. 


WANTED  —  A  young  man  who  wants  to 
make  good  in  life,  that  saves  his  money, 
that  is  friendly  and  obliging,  that  does  not 
smoke  or  drink,  that  is  a  good  milker,  that 
is  handy  with  an  automobile  or  truck;  for 
general  farming.  Will  pay  good  wages.  AD¬ 
VERTISER  2050,  care  Rural  New-Yorker. 


WANTED  —  Married  men,  experienced  ma¬ 
chine  and  dry-hand  milkers;  good  wages 
to  those  who  qualify.  Apply  or  write  im¬ 
mediately  to  BLOSSOM  HILL  FARM, 
Lebanon,  N.  J. 


WANTED  IN  New  Jersey,  farmhand,  must 
be  good  milker;  $50  month,  room,  board. 
ADVERTISER  2061,  care  Rural  New-Yorker. 


WANTED  —  Girl  or  woman  for  work  on 
poultry  farm.  All  modern  improvements. 
Give  full  details  in  reply.  ADVERTISER 
2107,  care  Rural  New-Yorker. 


IjAklkjnek-handymaN  (no  children)  on 
private  estate.  One  cow.  Unfurnished 
house,  all  improvements;  40  miles  from 
New  York.  W.  M.  WEED,  Noroton,  Conn 


WANTED  ON  dairy  between  Paterson  and 
Newark,  N.  J.  Good  milker,  married; 
20  cows,  no  field  work.  Good  ’wages  refer¬ 
ences  required.  ADVERTISER  2108,  care 
Rural  New-Yorker. 


■  "  - ui  uiic  umu 

wanted  on  small  farm.  Man  experienced 
farmer.  Wife  cooking,  serving,  and  house¬ 
work.  Permanent  position  for  right  couple. 
Full  maintenance.  State  ages,  references, 
qualifications,  wages  expected.  RAND 
BUTLER  JONES,  Mystic,  Conn. 


WANTED  BOY  helper  on  farm;  $10  month, 
good  home.  KARL  FREIMAN,  No.  Wind¬ 
ham,  Conn. 


WANTED — Single  woman  between  ages  35 
or  40  to  act  as  housekeeper-manager  of 
farm  home  consisting  of  husband,  wife,  two 
children  and  farmhand.  Good  home,  good 
pay.  Write  MRS.  LOUIS  UNTERMEYER, 
Elizabethtown,  N.  Y. 


w  atm  ILL)  —  Middleaged  or  past  middleaged 
housekeeper,  on  small  farm;  help  milk- 
good  home,  small  family.  WILLIAM 
SCHWILLE,  R.  D.  1,  Stamford,  N.  Y. 


WANTED  —  Farmhand,  must  be  expert 
milker;  $60  month,  room,  board.  Refer¬ 
ences  required.  ADVERTISER  2062,  care 
Rural  New-Yorker. 


WANTED — Woman  to  help  with  canning 
and  preserving.  Will  consider  mother 
with  child.  Reply  ADVERTISER  2064,  care 
Rural  New-Yorker. 


x,js.r-r,n.ir,rNL.LL),  reierences,  white 
Protestant;  downstairs  work  and  waiting’ 
Between  20  and  40;  sleep  in.  Good  home' 
permanent  position.  Albany,  N.  Y.  ADVER¬ 
TISER  2110,  care  Rural  New-Yorker. 


HOUSEKEEPER,  WHITE,  under  35;  sleep 

m.  Doctors  residence.  Girl  8  years.  Plain 
cooking  ADVERTISER  2112,  care  Rural 
New-Yorker. 


WANT  PROTESTANT  couple  without 
children;  year  round  position,  in  south¬ 
ern  Connecticut.  Family  home,  only 
Summers.  Must  be  reliable.  Man  able  to 
take  charge  Winters.  Woman,  cooking, 
serving;  modern  equipment.  Man  able  to 
care  for  livestock,  milk  two  cows,  care 
for  vegetables,  generally  handy.  Comfort¬ 
able  living  quarters  in  main  house;  board 
and  good  wages.  Write  fully  stating  past 
experience,  ages  and  salary  desired.  Send 
snapshots  if  possible.  AVERTISER  2086, 
care  Rural  New-Yorker. 


WORKING  HERDSMAN,  proven  ability. 

Eastern  New  York  farm  producing  cer¬ 
tified  milk  exclusively.  Milking  150  head. 
ADVERTISER  2091,  care  Rural  New-Yorker. 


JVIIUULKAGED  SINGLE  farmer  to  work  on 
small  farm;  $20  to  start.  CARL  HAST, 
Box  609,  R.  F.  D.  1,  Saugerties,  N.  Y. 


SINGLE  MAN  or  married  couple  to  assist 

in  the  operation  of  a  chicken  farm  with 
fruit.  Should  know  machinery  and  drive 
automobile.  Living  quarters  furnished 
CHARLES  BOMER,  Box  111,  Rif  ton,  Ulster 
County,  New  York,  Rosendale  3087. 


WANTED  —  Reliable  man  for  farm 
milking.  Good  Wages.  CHAS. 
FARM,  R.  D.  1,  Eaton,  N.  Y. 


work: 

SABIN 


DIRT  FARMER,  to  work  farm,  house  and 
milk  provided.  Salary  $60  per  month. 
ADVERTISER  2115,  care  Rural  New-Yorker. 


POULTRYMAN  —  Protestant.  Write  stating 
age,  height,  weight,  experience  and  salary 
expected.  ADVERTISER  2088,  care  Rural 
New-Yorker. 


AMBITIOUS  YOUNG  man  for  retail  milk 
business.  Good  opportunity.  ADVER¬ 
TISER  2089,  care  Rural  New-Yorker. 


DAIRY  FARMER,  must  be  good  milker 
and  familiar  with  milking  machine.  $90, 
house  and  milk.  ADVERTISER  2090,  care 
Rural  New-Yorker. 


HOUSEMAN  WANTED,  housework,  milk¬ 
ing  cow,  handy  work  in  Long  Island. 
Wants  good  home  in  preference  to  high 
wages.  ADVERTISER  2116,  care  Rural 
New-Yorker. 


WOMAN,  30  to  50,  share  general  house¬ 
work,  young  couple,  child.  Start  August 
1.  Only  persons  wishing  permanent  job 
apply.  Snapshot,  details.  Moderate  salary 
first  year,  regular  raises.  Small  house,  own 
room;  Scarsdale,  N.  Y.  ADVERTISER  2128, 
care  Rural  New-Yorker. 


MAN  ON  dairy  farm;  $70  per  month,  house 
and  privileges.  Willing  to  board  help. 
$30  per  month.  BOX  82,  New  Scotland, 
N.  Y.  Albany  County. 


COUPLE  FOR  home  in  Connecticut.  Cook 
and  housework,  gardener  and  handyman. 
State  ages,  experiences  and  salary  expected 
including  board.  ADVERTISER  2094,  care 
Rural  New-Yorker. 


WANTED  COUPLE,  white,  for  kitchen  work 
in  restaurant;  good  wages  and  home. 
MRS.  C.  RIDGWAY,  Plainsboro,  N.  J. 
(Club  House). 


Other  Advertisements  of  Subscriber ’s 
Exchange  will  be  found  on  page  444. 


Rural  School  Notes 


Give  Us  Back  Our  Rural 
Schools 

I  have  read  from  time  to  time  the 
articles  on  centralization  in  The 
R.  N.-Y.  Though  America  is  a  large 
playground,  and  'New  York  is  at 
present  the  field  of  action,  do  not 
all  rural  farm  folk  have  more  or 
less  the  same  problems  confronting 
them  today? 

Rural  education  here  in  Maine  has 
developed  largely  into  centralization, 
resulting  in  the  transportation  of 
school  children  to  the  larger  towns, 
which  have  been  stabbing  many 
anxious  parents  in  the  rural  com¬ 
munities  for  the  past  20  years. 

Farmers  have  undergone  higher 
taxes  to  raise  money  to  build  new 
school  houses  in  central  districts 
only  to  have  them  closed  in  a  few 
years  and  the  little  tots  transported 
to  town,  and  many  times  parents 
chose  to  sell  or  close  their  homes 
and  move  in  town  to  be  near  a 
school,  rather  than  have  their 
children  have  bus  conveyance. 

It  has  been  proven  in  our  town 
to  many  rural  parents  that  though 
it  is  said  that  village  schools  have 
some  advantages  over  rural  schools, 
they  certainly  have  their  disadvan¬ 
tages,  and  many  of  our  rural  parents 
are  not  in  favor  of  discarding  the 
rural  schools.  They  cannot  feel  that 
the  larger  schools  are  ahy  more 
thorough  or  will  fit  their  youngsters 
for  their  life  work  any  better. 

The  present  method  of  stuffing 
three  to  eight  pages  of  arithmetic 
into  a  pupil  for  one  lesson,  and  ex¬ 
pecting  him  to  digest  and  remember 
it,  to  pass  him  through  six  or  seven 
books  instead  of  two  complete  ones, 
has  a  good  deal  the  same  effect  upon 
his  mind  as  a  dose  of  ether.  He  goes 
to  sleep  and  does  not  feel  the  pain. 
Later  when  asked  how  to  find  the 
number  of  cords  in  a  pile  of  wood, 
or  the  number  of  tons  of  hay  in  a 
mow,  his  mouth  falls  open  and  he 
looks  at  you  as  if  you  were  a  Chinese 
puzzle. 

It’s  like  a  grammer  school  graduate 
said  to  me  the  other  day  when  we 
were  talking  about  the  school:  the 
subject  was  manual  training.  He 
said  they  were  obliged  to  take  it  in 
the  seventh  and  eighth  grades  in 
town.  I  asked  if  they  understood  it, 
if  the  teacher  told  them  how  to  read 
the  square?  He  answered  “Oh,  he 
told  us  something  about  it,  but  we 
went  and  forgot  *it  pretty  quick.” 
Which  shows  the  good  of  teaching 
such  young  children  these  things. 

As  to  thoroughness  it  goes  without 
saying  that  a  teacher  can  explain 
to  two  or  even  five  much  more 
clearly  than  to  40.-  A  child  of  the 
age  to  be  in  the  grade  school  is 
ofttimes  too  bashful  to  speak  up  be¬ 
fore  the  whole  class  and  say  he 
doesn’t  understand  an  example,  even 
though  he  has  little  idea  what  it 
is  all  about.  Therefore  it  is  passed 
along,  and  if  he  is  a  good  bluffer 
he  will  get  by;  if  not,  he  will  remain 
in  the  same  room  another  year. 

As  a  war  defense  suggestion,  why 
should  we  not  pay  as  much  atten¬ 
tion  to  the  protection  of  our  children, 
by  protecting  them  from  every 
danger  in  the  larger  city  and  town 
in  time  of  war,  by  reopening  some 
of  the  closed  rural  schools,  and  en¬ 
larging  or  building  more  with  better 
equipment  to  meet  the  needs? 

Rural  fathers  and  mothers,  think 
this  over  and  make  your  plea.  When 
the  people  had  the  privilege  of  say¬ 
ing  how  and  where  their  money 
should  be  spent,  they  solved  these 
problems  largely  themselves.  Today, 
under  the  present  form  of  town 
managership,  which  we  find  in  many 
of  our  larger  towns,  our  tax  money 
is  ruled  by  the  finance  commission 
alone. 

The  whole  world  is  clamoring  for 
more  of  our  young  people  to  stay  on 
the  farms.  In  my  opinion  centrali¬ 
zation  is  one  of  the  worst  moves  to 
break  up  rural  communities,  to 
separate  father  and  son,  to  attract 
the  young  girl  into  town.  It  does 
more  to  bring  about  a  misunder¬ 
standing  between  the  teachers  and 
parents. 

It  all  tends  to  tear  down  what  our 
forefathers  worked  and  fought  for, 
our  freedom  in  a  beautiful  country, 
where  they  could  bring  up  their 
families  and  educate  them  in  peace 


and  purity,  that  they  might  live  and 
make  the  world  better. 

I  again  say  keep  our  children 
pure,  lead  them  not  into  temptation, 
make  our  country  homes  attractive 
to  them,  make  them  keenly  feel  that 
they  are  receiving  just  as  good  as 
their  city  cousins,  and  enjoying  a 
far  greater  richness  of  freedom,  out 
in  God’s  own  pure  countryside.  Give 
us  back  our  rural  schools. 

Maine  mrs.  f.  l.  p. 


Centralization  in  Mass. 

The  problem  of  district  schools 
versus  a  central  building  has  been 
on  educators’  slates  for  a  number  of 
years.  At  present  the  trend  seems 
to  be  toward  centralization. 

My  generation  went  to  school  in 
a  one-room  red  brick  building.  It 
was  heated  in  Winter  by  a  round 
wood  stove  in  the  front,  and  venti¬ 
lated  in  Summer  by  opening  the 
windows. 

There  were  no  modern  conveni¬ 
ences  and  fresh  water  had  to  be 
brought  in  from  the  nearest  house. 
There  was  no  school  nurse  so  if  the 
teacher  was  not  competent  to  diag- 


.  nose  a  child’s  flushed  face,  he  was 
sent  home. 

We  had  a  different  teacher  every 
year  and  each  one  handled  her  own 
disciplinary  measures  in  her  own 
way,  and  I  remember  spending 
several  dark  hours  shut  in  the  supply 
closet  at  various  times.  Playground 
supervision  and  equipment  for  slides 
or  swings  were  not  thought  of,  and 
pom-pom-pull-away  was  the  game 
of  the  day. 

My  children  go  to  school  in  a  large 
four-room  building  in  the  center  of 
the  town.  Here  they  enjoy  modern 
conveniences  with  bubbling  fountains 
in  the  halls,  a  central  heating  unit 
and  playtime  supervision  on  an  ade¬ 
quate  playground. 

There  are  two  grades  to  a  room 
and  four  teachers  for  the  eight 
grades.  This  in  itself  is  a  great  ad¬ 
vantage  over  the  one-room  school 
where  all  six  grades  were  taught  by 
one  teacher.  Now  a  teacher  can  fit 
herself  for  teaching  the  grades  she 
is  most  interested  in  and  devote  more 
time  to  training  for  one  or  two 
grade  work. 

The  principle  of  the  school  teaches 
the  upper  two  grades  and  is  avail¬ 
able  at  all  times  to  help  with  disci¬ 
pline  if  needed,  but  usually  his  mere 
presence  in  the  building  calms  the 
tricky  minded.  The  superintendent 


is  able  to  spend  more  time  in  a  cen¬ 
tral  building  for  advisory  work  in 
the  educational  field  than  if  he  tvas 
responsible  for  six  or  more  district 
schools  in  the  same  area. 

The  school  nurse  and  the  school 
doctor  are  able  to  put  on  a  much 
more  effective  health  program  for 
the  central  school  than  if  they  had 
to  divide  their  time  into  visits  to 
seven  schools  to  see  the  same  num¬ 
ber  of  pupils. 

Certainly  the  cost  of  maintaining 
one  central  building  can  be  no  more 
for  a  certain  number  of  pupils  than 
that  of  keeping  in  order  seven  small 
buildings  for  the  same  number.  Al¬ 
though  I  have  not  available  figures 
for  the  whole  setup,  I  well  remem¬ 
ber  that  at  the  last  of  the  one-room 
era,  the  town  was  paying  a  certain 
teacher  $28  a  week  to  teach  seven 
pupils  in  a  district  school. 

As  for  the  Christian  way  of 
managing  schools  and  cooperating 
with  teachers,  that  depends  on  the 
town  and  the  school  staff.  If  the 
school  board  hires  a  Christian 
teacher,  does  it  not  follow  that  she 
or  he  will  practice  his  way  of  living 
in  the  school  room.  Surely  essentials 
of  character  building  are  taught  just 
as  well  in  a  large  building  as  in  a 
small  one.  d.  p.  h. 

Massachusetts. 


r 


IMPROVe  YOUR  HOM€  WITH  A  MOD€RN  UTICA 
H€A  TING  SYST£M  NOW  "AND  PAY  LATER 


INSTALL  NOW  -  PAY  NOTHING  UNTIL  OCTOBER 

What  safer  and  wiser  investment  could  you  make  these  days  than  an  improvement  which 
will  not  only  increase  the  actual  value  of  your  home  but  will  also  improve  your  family's 
health  and  comfort  for  years  to  come.  Install  a  UTICA  HEATING  SYSTEM  now, 
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450 


Ihe  RURAL  NEW-YORKER 


August  9,  1941 


Do  We  Cultivate  Peaches  too  Much? 


MERICANS  are  known  for  their 
desire  to  do  well  whatever 
they  undertake  —  so  far  as 
they  can  afford.  This  is  par¬ 
ticularly  true  of  the  average 
fruit  grower.  In  this  endeavor, 
however,  he  sometimes  overshoots  the  mark 
— by  doing  his  work  “too  good.”  In  the  case 
of  too  heavy  pruning,  this  means  a  marked 
decrease  in  yields;  in  the  case  of  too  much 
fertilizer  (nitrogen),  it  usually  means  a 
bigger  bill  and  poor  fruit  color.  With  other 
practices  it  may  mean  reaching  the  point  of 
diminishing  returns  where  the  practice  no 
longer  pays. 

Most  peach  growers  have  thought  that 
cultivation  in  orchards  could  not  be  overdone. 
Yet  losses  from  overcultivation  can  seldom 
be  measured  in  terms  of  immediate  crop  re¬ 
turns  and  therefore  are  easily  overlooked. 
But  they  usually  exist,  and  can  be  measured 
over  a  longer  period  of  time  in  terms  of  in¬ 
creasing  soil  loss,  decreasing  organic  matter, 
and  a  shortened  productive  life  for  the  or¬ 
chard.  Thus  we  often  find  the  peach  grower 
who  practices  too  much  cultivation  in  the 
position  of  a  man  who  spends  money  in  order 
to  lose  money. 

Not  all  cultivated  orchards  are  subject  to 
erosion,  but  in  many  peach  sections  sloping 
sites  are  chosen  for  fruit  planting,  because 
of  favorable  air  and  soil  drainage.  Nor  are 
all  orchards  cultivated,  yet  clears  cultivation 
is  almost  the  accepted  rule  for  pe^h  trees. 
Further,  clean  cultivation  is  carried  om'ai  the 
time  of  year  when  high  intensity  rains 
thunderstorms  that  cause  most  of  the  soil 
losses  are  apt  to  occur. 

The  solution  to  the  foregoing  situation  is 
not  as  simple  as  changing  from  one  kind  of 
spray  material  to  another — or  adopting  any 
single  alternative  system  of  culture.  Peach 
trees  have  growth  habits  that  differ  from 
those  of  other  fruits,  and  may  be  subject  to 


By  John  T.  Bregger 

sary.  But,  “let  your  neighbor  worry  about 
how  your  orchard  looks,”  as  one  horticulturist 
has  said.  And  it  is  sound  advice! 

Cutting  down  the  number  of  cultivations 
may  be  accomplished  also  by  shortening  the 
cultivation  season.  This  practice  has  been 
followed  with  corn  for  many  years.  It  isn’t 
necessary  to  cultivate  every  time  the  soil 
dries  up  after  a  rain,  or  every  time  the  weeds 
come  up.  Cover  crop  competition  may  not 
obtain  until  weeds  or  other  cover  crops  are 
high  and  then,  perhaps,  only  during  periods 
of  dry  weather  or  at  times  when  there  is  a 
large  demand  for  soil  moisture  by  the  tree. 
If  there  is  competition  for  nitrogen,  it  may 


Erosion  in  a  clean-cultivated  peach  orchard. 

be  more  practical  to  add  it  as  fertilizer  than 
%>  obtain  it  by  breaking  down  more  soil 
Nismus  by  cultivation. 

There  are  commercial  peach  orchards  in 
several  parts  of  the  country  that  are  bearing 
large  annual  crops  without  any  cultivation 
whatever.  Thesai^are  invariably  located  on 
deep,  well-drained, sites  and  are  covered 
with  shallow-rooted  crope^such  as  the  annual 
lespedezas  that  re-seed  themselves  each  year. 


greater  cover-crop  competition  at  periods  of 
rapid  shoot-growth  or  fruit  enlargement. 
Differences  in  soils  and  sites  may  be  so  great 
that  practices  that  may  succeed  under  one 
set  of  conditions  will  prove  harmful  under 
another.  The  factor  of  soil  depth  may  make 
possible  or  impossible  the  adoption  of  a  soil- 
management  system  that  eliminates  cultiva¬ 
tion  to  any  great  degree. 

Fortunately,  commercial  peach  growers 
have  in  most  districts  and  where  it  was  possi¬ 
ble,  chosen  favorable  orchard  sites  which 
have  reasonably  deep  and  well  drained  soil. 
While  certain  unfortunate  cultivation  prac¬ 
tices,  principally  up-and-down-hill  cultiva- 


Halehaven  peach  orchard  in  third  year.  It  has 
never  been  cultivated.  Trees  were  hoed  then 

mulched. 

tion,  have  permitted  erosion  to  destroy,  to 
a  greater  or  lesser  extent,  the  original  depth 
and  fertility  of  these  sites,  they  still  are 
largely  usable  for  peach  orchards.  Even  most 
damaged  are  usually  worth  saving  and  build¬ 
ing  back,  even  at  the  additional  expense 
of  drastic  measures.  For  instance,  mulching 
will  bring  about  immediate  and  complete 
erosion  control,  allowing  the  roots  to  occupy 
the  larger  part  of  the  remaining  topsoil. 

Excessive  cultivation  is  often  a  result  of 
ambitious  growers  and  hired  men  equipped 
with  tractors  and  efficient  tillage  equipment, 
than  a  direct  desire  to  overdo  this  conventional 
practice.  Attempting  to  destroy  every  last 
spear  of  grass  or  weed  is  often  followed,  too, 
from  the  standpoint  of  obtaining  a  pleasing 
appearance  rather  than  because  it  is  neces- 


In  humid  sections,  it  can  be  assumed  that, 
in  most  seasons,  the  entire  soil  mass  occupied 
by  the  tree  roots  has  reached  its  field  capacity 
of  moisture  by  the  time  growth  begins  in  the 
Spring.  It  would  be  an  unusually  dry  season 
when  there  is  not  enough  water  for  the  trees 
between  that  stored  in  the  subsoil  and  the 
excess  of  further  rainfall  not  used  by  the 
cover  crop.  Actual  measurements  made,  not 
only  of  soil  moisture,  but  of  fruit  growth, 
showed  this  to  be  the  case  in  an  18-year  old 
bearing  orchard  in  South  Carolina  in  1940,  a 
year  in  which  there  was  a  15 -inch  rainfall 
deficiency  at  the  time  of  peach  harvest. ’While 
there  actually  was  less  moisture  in  the  soil 
down  to  the  15-inch  level  in  the  uncultivated 
(lespedeza)  plot,  the  moisture  reserve  in  the 
deep  subsoil  below  that  level  took  ample  care 
of  the  trees’  needs. 

Under  mure  shallow  soil  conditions,  how¬ 
ever,  such  a  treatment  has  been  known  to 
react  to  the  disadvantage  of  the  orchard. 
Sometimes  mowing  will  materially  cut  down 
cover-crop  utilization  of  soil  moisture  to  the 
extent  that  fruit  trees  might  not  suffer  un¬ 
necessarily  from  cover-crop  competition. 

Cultivation  seldom  needs  to  be  eliminated 
completely  to  control  erosion,  so,  for  that 
reason,  continuous  cover  cropping  is  rarely 
practiced,  even  under  the  favorable  deep  soil 
conditions  just  described. 

The  alternatives  to  frequent  and  long- 
season  cultivations  are  varied  and  should  be 
fitted  to  the  local  conditions  found  in  each 
particular  orchard.  In  the  case  of  young  trees, 
strip  or  circle  cultivation  (hoeing)  will  cur¬ 
tail  competition  for  soil  moisture  and  nitrates 
within  the  root  zone  of  the  trees  without  de¬ 
stroying  the  cover  in  the  row  middles.  The 
direction  of  strip  cultivation  should  be  as 
nearly  on  the  contour  as  possible,  even  in  a 
square  planted  orchard.  This  is  particularly 
important  if  intercropping  is  to  be  practiced. 
As  the  orchard  becomes  older  and  larger,  the 
nature  of  strip  cultivation  may  change  some¬ 
what,  shifting  its  position  from  the  tree  rows 
to  the  middles,  while  the  formerly-cultivated 
areas  adjacent  to  the  tree  rows  are  left  un¬ 
cultivated  and  developed  as  sodded  buffer 
strips.  Sometimes  this  sequence  of  cultivated 
and  uncultivated  strips  is  changed  into  an 
alternate  middle  pattern. 


After  the  trees  reach  bearing  age,  their 
roots  will  occupy  a  large  part  of  the  orchard 
area  so  that  fertilizing  may  be  done  in  the 
cultivated  middle  strips,  with  less  attention 
being  paid  to  the  condition  of  the  soil  beneath 
the  trees  and  the  spaces  between  the  trees 
in  the  rows. 

The  type  of  cultivation  is  another  important 
factor  in  its  effect  upon  soil  and  moisture 
conservation.  Not  everyone  will  think  at  first 
that  there  are  significant  differences  between 
a  type  of  cultivation  which  buries  all  cover- 
crop  residues  and  leaves  the  ground  clean 
as  compared  with  one  which  leaves  cover- 
crop  residues  on  the  soil  surface.  However, 
on  these  differences  may  depend  the  effective¬ 
ness  of  erosion  control  during  the  periods  be¬ 
tween  cover  crops.  Another  desirable  effect 
of  stubble-mulch  cultivation  is  in  the  higher 
organic  matter  level  which  can  be  maintained. 
Clean  cultivation  favors  the  “burning  out” 
of  humus,  particularly  during  hot  weather. 

Stubble-mulch  cultivation,  sometimes  called 
“duckfoot”  or  subsurface  cultivation,  may  be 
accomplished  by  almost  any  orchard  imple¬ 
ment  with  the  exception  of  a  turning  plow. 
Even  when  another  cover  crop  is  to  be  planted 
immediately,  the  residue  from  the  previous 
crop  if  left  on  the  surface,  favors,  rather  than 
hinders,  the  germination  and  growth  of  the 
newly  planted  seed,  because  of  improved 
moisture  conditons  in  the  surface  soil. 

And  so,  perhaps,  we  have  been  cultivating 
peach  orchards  “too  much,”  at  least  from  the 
standpoint  of  economy  and  long-time  profits! 


Connecticut  Apple  Orchard  Survey 

In  1940,  the  Special  Apple  Marketing  Com¬ 
mittee  of  the  Connecticut  Pomological  Society 
requested  that  a  commercial  orchard  survey 
be  made  in  Connecticut  to  obtain  information 
relative  to  future  production  trends. 

A  total  of  464  commercial  orchards  of  100 
trees  or  more  were  enumerated.  Neglected 
and  abandoned  orchards  were  not  included. 
The  survey  shows  a  total  of  312,320  apple 
trees  of  which  85,144  were  under  ten  years 
of  age  and  had  not  yet  started  to  bear.  Ap¬ 
proximately  30,000  commercial  apple  trees 
were  lost  or  badly  damaged  in  Connecticut 
by  the  hurricane  of  1938. 

The  most  significant  fact  brought  out  by 
the  survey  has  been  the  rapid  expansion  in 
McIntosh  plantings,  resulting  in  the  displace¬ 
ment  of  Baldwins  as  the  leading  variety;  37 
per  cent  of  McIntosh  trees  were  still  of  non¬ 
bearing  age,  while  one-third  of  all  commer¬ 
cial  trees  were  of  that  variety.  Baldwins  had 
dropped  to  second  place  in  number  of  trees, 


Fifteen  year  old  peach  orchard  in  Kentucky  (on 
deep  soil)  which  has  never  been  grown  success¬ 
fully  in  continuous  cover  crop. 


15  per  cent  of  which  were  of  non-bearing  age. 

From  the  1940  survey,  it  is  quite  evident 
that  McIntosh  production  in  Connecticut  is 
due  to  increase  substantially,  perhaps  by  as 
much  as  one-third  in  another  ten  years. 
Baldwins,  on  the  other  hand,  may  be  expected 
to  decline  by  about  one-fourth  during  the 
same  period.  Delicious  and  Cortland  produc¬ 
tion  should  increase  while  R.  I.  Greenings  are 
expected  to  decline.  It  is  estimated  that  de¬ 
clines  in  Spy,  Wealthy  and  Gravenstein  will 
be  equalled  by  increases  in  Stayman  and 
Rome.  Most  Summer  varieties  and  older  types 
of  little  prominence  will  decline  generally. 
It  is  probable  that  there  may  be  increases  in 
some  of  the  more  successful  varieties  of 
McIntosh  type.  Brainerd  T.  Peck 


17*  RURAL  NEW-YORKER 


451 


Successful  Co-operative  in  Mass. 

Since  the  middle  of  1939,  when  the 
Cummington,  Massachusetts,  Producers’  Co¬ 
operative  was  organized,  its  eight  members 
have  steadily  and  repeatedly  proven  that 
there  are  markets  for  wger  crops  and  more 
products  than  their  neighbors  believed  possi¬ 
ble.  It  is  especially  significant  that  this  co¬ 
operative  built  up  its  market  demand  and 
worked  out  the  arrangements  to  supply  it 
at  a  time  when  the  underrated  “recession” 
had  not  been  forgotten;  and  long  before 
the  national  defense  boom  was  thought  of. 

The  first  season’s  actual  cooperative  work 
consisted  mainly  of  the  operation  of  an  at¬ 
tractive  roadside  stand  and  cider  mill.  Sale 
of  products  through  this  method  was  so  en¬ 
couraging,  however,  that  expansion  has  been 
progressing  ever  since. 

For  instance,  Samuel  A.  York, 
to  whom  belongs  much  of  the 
credit  for  the  successful  founding 
of  this  cooperative,  tried  an  ex¬ 
periment  which  many  of  his 
friends  looked  on  skeptically.  He 
sowed  five  acres  of  beans  in  1939. 

Skeptics  wondered  what  he  would 
do  with  the  harvest.  But  they 
changed  from  unbelief  to  ad¬ 
miration  when  Mr.  York  sent  out 
truckloads  of  beans  week  after 
week,  and  sold  nearly  every  one 
at  top  prices  to  the  A.  &  P.  stores. 

Mr.  York  had  long  felt  sure 
that  a  market  was  open  for  all 
the  farm  products  that  he  and 
the  other  members  could  raise, 
once  the  quality  became  known. 

His  success  proved  it  and  the 
following  year  he  planted  20 
acres  of  beans. 

Before  the  1940  season,  the 
members,  Thomas  F.  Whitbread,  Francis  R. 
Wells,  Russell  L.  Sears,  Leslie  W.  Joyner, 
William  M.  Harlow,  Leon  A.  Stevens,  William 
S.  Gabb,  and  Mr.  York,  voted  to  continue 
the  roadside  stand,  but  also  to  operate  a  pro¬ 
duce  truck  going  to  such  major  markets  as 
New  York  and  Springfield.  For  a  steady  flow 
to  these  markets,  as  well  as  for  local  sales, 
it  was  agreed  to  concentrate  on  corn,  string 
and  shell  beans,  strawberries,  raspberries, 
carrots,  turnips,  and  maple  syrup.  In  market¬ 
ing  them  for  the  individual  members,  but  in 
large  collective  quantities,  the  cooperative 
has  used  careful  selection  and  grading  so 
as  to  command  the  top  prices  paid  by  the 
metropolitan  markets  for  quality. 

Thus  the  problem  became  not  one  of  find¬ 
ing  the  markets,  but  of  raising  enough 
volume  so  that  transportation  costs  would  be 
easily  paid.  Through  this  cooperative  plan  the 
marketing  truck  is  filled  several  times  a 
week,  thus  tremendously  cutting  the  cost  of 
transportation  for  each  individual.  Formerly 
the  members  now  in  the  group  had  to  make 
separate  trips,  often  with  less  than  a  full 
load,  which  took  a  heavy  toll  of  the  profits. 

Mr.  York’s  preliminary  success 
with  his  bean  crop  proved  equally 
profitable  for  the  other  members. 

The  produce  truck  made  an  aver¬ 
age  of  three  trips  to  New  York 
last  year,  carrying  principally 
beans.  When  the  corn  was  ready, 
four  trips  were  made  to  Spring- 
field. 

Another  result  of  the  formation 
of  this  group  has  been  the  en¬ 
couragement  of  diversification  in 
farming.  As  Mr.  Whitbread 
pointed  out  at  one  of  the  meet¬ 
ings,  many  farmers  have  gotten 
into  the  habit  of  concentrating  on 
one  cash  product,  and  buying  al¬ 
most  everything  else  they  need. 

They  can,  however,  he  went  on, 
save  money  by  making  themselves 
more  self-sufficient.  Many  of  the 
things  they  have  become  ac¬ 
customed  to  buying  can  be  raised 
at  a  considerable  saving  without 
losing  any  of  the  profits  from  the 
cash  crops.  The  collective  market¬ 
ing  system  worked  out  by  the 
Cummington  Cooperative  has  not 
only  cut  transportation  costs;  it 
has  opened  up  new  marketing 
opportunities,  both  through  the 


roadside  stand,  and  the  previously  mentioned 
wholesale  markets;  and  it  has  given  the 
members  more  time  to  concentrate  on  their 
crop  development,  time  which  formerly  would 
have  to  be  spent  in  marketing,  and  a  lower 
rate  of  profit,  at  that. 

For  a  pleasing  appearance  and  low  cost  of 
materials,  standard  containers  have  been  pur¬ 
chased  for  syrup,  baskets  for  the  various 
vegetables  sold,  and  jelly  and  preserve 
glasses  of  uniform  character  and  uniform 
labels.  Further  variety  came  in  good  sized 
sales  of  homemade  bread  and  cakes. 

While  the  bulk  of  the  Cummington  Co¬ 
operative  sales  has  been  and  will  continue 
to  be  through  its  quantity-combined-with- 
quality  turnover  in  the  wholesale  markets, 
the  value  of  the  roadside  stand  must  not  be 
overlooked.  It  was  this,  the  initial  venture, 


that  gave  the  group  its  starting  impetus.  On 
Route  No.  9,  the  scenic  Berkshire  Trail,  it 
has  been  patronized  by  thousands  of  motor¬ 
ists.  Now  when  motorists  stop,  even  from 
long  distances,  the  attendant  can  truthfully 
tell  them  that  the  vegetables  they  buy  in  their 
home  community  may  have  been  grown  by 
members  of  the  Cummington  Producers’ 
Cooperative. 

1941  plans  have  called  for  continued  opera¬ 
tion  of  the  roadside  stand,  and  continued 
efforts  to  increase  the  wholesale  market  out¬ 
put.  A  rather  strange  situation  has  arisen  here. 
It  appears  now  that  due  to  the  lack  of  capa¬ 
ble  farm  labor  caused  by  the  present  emer¬ 
gency,  expansion  will  be  on  a  smaller  scale 
than  otherwise  would  be  possible.  In  other 
words  the  Cummington  Producers’  Coopera¬ 
tive,  which  created  much  of  its  demand  during 
a  period  of  economic  slackening,  is  now  par¬ 
tially,  at  least,  unable  to  take  full  advantage 
of  the  nation’s  increasing  buying  power. 

Nevertheless,  for  both  national  defense  and 
increasing  of  wholesale  supplies,  the  members 
are  going  to  do  everything  within  their  power 
to  increase  production.  D.  P.  Campbell 


Harvesting  the  Grain 

Once  more  the  noise  of  the  harvesting  ma¬ 
chinery  is  to  be  heard  in  the  grain  fields  of 
Western  New  York.  On  more  and  more  of 
the  farms  of  this  section  the  voice  of  the  trac¬ 
tor  is  added  to  that  of  the  self  binder  or 
combine  as  the  case  may  be.  It  is  surprising 
to  note  as  we  travel  farther  west  through  the 
Corn  Belt  and  on  into  the  wheat  country,  that 
a  growing  number  cf  farmers  are  raising  their 
big  Belgian  and  Percheron  horses  for  power 
on  their  binders,  quite  the  opposite  from 
what  we  of  Western  New  York  might  natu¬ 
rally  expect.  Whether  this  is  due  to  the  larger 
number  of  good  heavy  horses  prevailing  in 
the  Middle  West,  or  because  it  is  considered 
to  be  more  economical  than  tractor  drawn 
machines,  I  am  at  a  loss  to  conclude.  However 
I  am  quite  positive  that  many 
farms  in  this  part  of  the  State  do 
not  have  sufficient  horsepower  to 
haul  an  eight  foot,  or  even  a  six 
foot  cut  binder.  In  fact  several 
farmers  in  this  community  have 
replaced  all  their  horses  with 
tractor  machinery.  Others  there 
are  who  still  feel  that  there  is 
certainly  a  place  for  a  good  team 
on  the  ordinary  farm. 

Another  subject  for  discussion 
is  the  advantage  or  otherwise,  of 
using  a  modern  combine  for  har¬ 
vesting  our  grain  crops  in  the  east, 
instead  of  the  self  binder,  whereas 
in  the  far  west  there  is  no  ques¬ 
tion  at  all  as  to  which  is  the 
more  practical,  due  to  the  differ¬ 
ence  in  climatic  conditions  in  an 
average  season.  There  are  argu¬ 
ments  on  both  sides  of  this  ques¬ 
tion  and  usually  the  advocates  of. 
either  method  are  quite  positive 
in  their  opinion  relative  to  the  merits  of  the 
two  methods. 

Those  who  have  purchased  combines  in 
recent  years,  make  strong  claims  for  the  more 
economical  features  to  be  found  in  using  the 
combine.  Among  the  arguments  they  claim 
in  favor  of  combining  their  grain,  is  that  it 
does  away  with  all  the  expense  for  twine,  the 
labor  of  “shocking”  or  setting  up  the  grain, 
the  loading  and  hauling  it  into  the  barn  or 
stack,  as  the  case  may  be,  and  then  pitching 
it  out  again  at  threshing  time. 

On  the  other  hand  the  grain  must  be  much 
dryer  for  combining  than  for  binding,  other¬ 
wise  trouble  in  the  storage  bins  is  sure  to 
develop.  In  order  to  arrive  at  this  condition, 
the  standing  grain  must  be  dead  ripe  and  dry, 
this  encourages  more  shattering  and  shelling 
of  the  grain  than  is  the  case  with  the  self 
binder,  which  is  really  the  strongest  argument 
in  favor  of  the  old-fashioned  way. 

One  of  the  strong  talking  points  used  by 
the  friends  of  the  combines  is  that  the  straw 
is  left  right  on  the  ground  in  the  field,  evenly 
distributed  and  ready  to  be  plowed  under  the 
following  Spring.  The  advantages  of  this 
system  are  sometimes  question¬ 
able.  The  kind  of  weather  or 
amount  of  rainfall  during  the 
Spring  and  early  Summer  will 
decide  for  us  whether  this  is  an 
advantage  or  a  handicap.  With 
an  early  Spring  and  below  normal 
rainfall  it  is  a  real  advantage. 
But  if  the  conditions  are  reversed 
it  means  that  we  are  delayed  in 
getting  on  the  land  until  it  may 
become  a  serious  matter,  for  the 
mulch  resulting  from  the  layer  of 
straw  retards  evaporation  and 
therefore  conserves  moisture  to 
a  large  extent. 

Another  factor  that  enters  into 
the  picture,  is  the  lack  of  straw 
for  use  in  and  around  the  barn  or 
stable.  To  overcome  this  handi¬ 
cap,  the  straw  may  be  raked  up 
and  drawn  in  loose,  using  a  hay 
loader  and  slings,  or  saved  with 
a  pick-up  baler.  Either  method 
involves  considerable  labor  and 
expense,  which  quite  possibly  may 
offset  the  benefits  secured  in 
eliminating  the  old-fashioned  stor¬ 
ing  of  the  entire  crop  in  the  barn 
or  stack  and  later  on  threshing 
it  out.  Irving  C.  H.  Cook 


Six  members  of  the  Cummington  Producers’  Cooperative  at  a  meeting 
held  at  the  home  of  Mr.  Thomas  F.  Whitbread,  studying  crop  expaiision. 
Mr.  Whitbread  is  standing  in  back.  The  others,  left  to  right  are:  William 
M.  Harlow,  Samuel  A.  York,  Leslie  W.  Joyner,  Russell  L.  Sears,  and. 
Francis  R.  Wells.  Two  other  members,  Leon  A.  Stevens,  and.  William  S. 
Gabb,  were  not  present  when  this  picture  was  taken. 


Photo — C.  Wesley  Dingman,  Palmer,  Mass. 

A  pretty  good  stand  of  corn  on  an  Otsego  County,  New  York,  farm 

near  Hartwick. 


452 


fbe  RURAL  NEW-YORKER 


August  9,  1941 


the  smoother 
performance  of 


*0440  0*4 ve 

DODGE! 

While  you’re  seeing  your 
Dodge  dealer  about  that 
new  truck,  ask  him  to  let 
you  drive  a  new  Dodge 
Luxury  Liner  equipped 
with  motordom’s  newest 
advancement  —  FLUID 
DRIVE!  It’s  a  sensation 
you’ll  never  forget ...  in 
a  car  you’ll  want  to  own. 


DEPEND  ON  DODGE^j^tSv^^  TRUCKS 


There’s  a  right  time  to  harvest 
your  grain — and  a  right  time  to 
buy  the  new  truck  you  need. 
That’s  right  now!  Let  your  Dodge 
dealer  show  you  features  that  make 
Dodge  Job-Rated  trucks  depend¬ 
able  money-savers  for  thousands 
of  farmers.  Let  him  show  you  how 
little  it  costs  to  fit  a  new  Dodge 
Job-Rated  truck  to  the  job  on 
your  farm  ...  to  save  you  money. 
See  him  for  a  generous  trade-in 
allowance  and  easy  budget  terms. 
See  him  this  week! 


Prices  and  specifications  subject  to 
change  without  notice . 


BECAUSE  OF 

CHRYSLER 

CORPORATION 

ENGINEERING 


SOLVE  your  “feed  and  water”  problems — build  your  own  trench  silo  and 
stock  pond — improve  your  farm  the  easy,  low-cost  way;  with  a 
Killefer  Farm  Scraper.  The  Killefer  is  a  one-man  outfit  that  will  handle 
all  your  earth-moving  jobs.  It’s  tractor-controlled  and  well  constructed. 
There  is  a  3-1/2-foot  and  a  5-foot  model  (capacity  10-1/2  and  15  cubic 
feet)  to  match  your  tractor  power. 

SEE  YOUR  NEAREST  JOHN  DEERE  DEALER 


THE  GLADIOLUS 

By  Forman  T.  McLean 

A  new  book  for  the  home  gardener. 

It  gives  essential  information  on  the  cul¬ 
ture,  care,  hybridization,  and  current  va¬ 
rieties  of  the  gladiolus;  with  chapters  on 
its  history  and  development,  the  use  of 
the  gladiolus  for  decoration  in  the  gar¬ 
den  and  on  the  table. 

(tO  f\f\ New  York  City  residents 
rlKef  AtvU  add  2%  for  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  W.  30th  Street  New  York  City 


YORKWIN  WHEAT  (white) 
NURED  WHEAT  (red) 

RYE  and  other  seasonal  seeds  for 
August  and  September  sowing. 
Headquarters  for  Quality  Farm  Seeds. 

EDWARD  F.  DIBBLE  SEEDGROWER 

Box  B,  Honeoye  Falls,  N.  Y. 


Western  New  York  News 

Horticulture 

The  direct  seeding  of  tomatoes  in 
the  field  without  transplanting  has 
been  advised  by  specialists  at  the 
State  Experiment  Station  at  Geneva 
as  one  means  of  meeting  the  demand 
for  an  increase  of  50  per  cent  in 
the  production  of  canned  tomatoes 
this  season. 

Directly  faced  with  a  shortage 
of  pickers,  indications  are  that 
Wayne  County  cherry  growers  will 
turn  to  14-16  year  old  labor,  nor¬ 
mally  not  desired  by  them,  at  wages 
almost  double.  At  the  height  of  the 
season  Wayne  County  growers  em¬ 
ploy  2,500  pickers.  Wages  averaged 
three-quarters  of  a  cent  per  pound 
last  year  of  cherries  picked. 

Manufacturers  in  Western  New 
York  of  concentrated  fruit  juices  are 
expectmg  legislation  for  a  greater 
use  of  grape  and  other  fruit  juices 
in  the  Navy.  Under  a  proposed 
amendment  to  the  Navy  Ration  Act, 
six  ounces  of  canned  fruit  or  tomato 
juice  or  one  ounce  of  powdered  fruit 
juices  or  six-tenths  of  an  onuce  of 
concentrated  fruit  juices  is  to  be  in¬ 
cluded  in  the  daily  ration  of  a  sailor. 

The  Mexican  bean  beetle,  is 
presenting  a  real  agricultural  prob¬ 
lem  in  Wyoming  County  this  year 
for  the  first  time.  As  a  preventive 
measure  more  than  500  acres  were 
sprayed  and  dusted. 

Weather  conditions  have  caused  the 
yield  of  onions  around  Canastota  to 
be  a  bit  less  this  season.  The  average 
yield  is  a  car  an  acre,  but  this  year 
the  average  is  expected  to  be  no 
more  than  three-quarters  of  a  car 
per  acre. 

Livestock  and  Dairy 

Seneca  County  Sheep  Growers’ 
Association  dipped  nearly  3,000  head 
of  sheep  this  year  with  a  portable 
dipping  vat  now  in  its  third  season 
of  operation.  This  represents  nearly 
one-third  of  the  sheep  population  in 
Seneca  County. 

John  M.  Griffith,  14,  Seneca 
Castle,  has  been  presented  with  an 
Ayrshire  calf  by  the  Geneva  Kiwanis 
organization.  Griffith  was  selected 
for  being  an  outstanding  student  in 
the  agricultural  class  at  the  Geneva 
High  School.  This  is  the  thrid  ani¬ 
mal  to  be  presented  in  the  club’s 
annual  program. 

Tripling  its  number  of  producers 
as  well  as  the  volume  of  milk 
handlers,  the  Chenango  Valley  Farm¬ 
ers’  Cooperative,  Inc.,  observed  its 
first  anniversary  June  1.  Opening 
with  38  member  producers  and  233 
cans  of  milk,  the  number  of  pro¬ 
ducers  has  increased  to  107  and  the 
volume  of  milk  to  678  cans. 

High  herd  for  April  in  New  York 
dairy  herd  improvement  associations 
is  owned  by  Elmer  Marshfield  of 
Marcellus,  Onondaga  County.  His  17 
cows  averaged  1,998  pounds  of  milk 
and  66  pounds  of  butterfat.  This  is 
the  fourth  consecutive  month  that 
Marshfields’s  herd  has  been  high  in 
the  State. 

Twenty-five  acres  of  soybeans  have 
been  planted  on  the  farm  of  K.  A. 
Christopher  near  Jordan.  It  required 
about  40  minutes  to  innoculate  the 
seed  and  two  and  one-half  hours  to 
plant  it.  Mr.  Christopher  has  95 
acres  of  soybeans  and  expects  a 
yield  of  30  to  40  bushels  an  acre. 
He  predicts  what  cotton  is  to  the 
South,  soybeans  wil  become  to  the 
North.  p.  b.  o. 


If  Ruptured 
Try  This  Out 

Modern  Protection  Provides  Great 
Comfort  and  Holding  Security 

Without  Tortuous  Truss  Wearing 

An  "eye-opening”  revelation  in  sensible  and 
comfortable  reducible  rupture  protection  may 
be  yours  for  the  asking,  without  cost  or  obliga¬ 
tion.  Simply  send  name  and  address,  and  full 
details  of  the  new  and  different  Rice  Method 
will  be  sent  you  Free.  Without  hard  flesh-goug¬ 
ing  pads  or  tormenting  pressure,  here’s  a 
Support  that  has  brought  joy  and  comfort  to 
thousands  —  by  releasing  them  from  Trusses 
with  springs  and  straps,  that  bind  and  cut.  De¬ 
signed  to  securely  hold  a  rupture  up  and  in 
where  it  belongs  and  yet  give  freedom  of  body 
and  genuine  comfort.  For  complete  information 
—write  today ! 


Delmarva 

The  first  month  of  Summer  saw 
the  heaviest  movement  of  broilers 
that  has  ever  taken  place  on 
Delmarva  in  30  days.  Houses  have 
been  restocked  and  more  than  ever 
are  now'  on  hand.  Hatcheries  are 
booked  for  months  ahead.  New 
England  supplies  most  of  these  eggs 
for  cross  bred  broilers.  A  number 
are  shipped  in  from  the  West.  Per¬ 
haps  15  per  cent  of  our  supply  is 
produced  locally.  Those  shipped  in 
now  cost  60  cents  a  dozen.  Hatcheries 
at  present  are  paying  local  producers 
48  cents  a  dozen  for  accepted  eggs. 
Grading  is  very  severe. 

Propaganda  aimed  at  increasing 
local  production  of  hatching  eggs  has 
not  yet  been  very  effective.  Those 
who  try  it  seem  to  think  they  are 
just  as  well  off  producing  eating  eggs 
now  that  the  market  has  improved. 
Officila  culling,  testing,  inoculating 
and  banding  cost  a  lot  of  money. 
Hatcheries  insist  on  a  large  ratio  of 
approved  males  in  flocks  and  want 
birds  fed  a  high-priced  special  ration. 
A  very  considerable  extra  outlay 
must  be  made  before  acceptable 
eggs  are  produced. 

The  broiler  boom  is  so  much  the 
work  of  non-farmer  outsiders  that 
land  owning  dirt  farmers  feel  un¬ 
comfortable  about  the  whole  busi¬ 
ness.  One  of  the  country’s  largest 
packers  has  announced  its  intention 
to  operate  a  mammoth  hatchery  here. 
A  dismissed  politician  has  10,000 
turkey  poults  on  one  farm.  He  is 
said  to  have  a  million  broilers  out 
in  addition.  These  birds  are  not  on 
his  land.  Either  by  weekly  pay¬ 
ments  or  by  shares  farmers  are  in¬ 
duced  to  cooperate  with  land  and 
buildings.  These  mammoth  opera¬ 
tors  are  not  approved  by  small 
farmers  and  they  are  to  blame  for 
keeping  markets  oversupplied.  C. 


Suffolk  County  Fair 

Cort  R.  Hincken,  secretary- 
manager,  announces  that  this  year’s 
program  for  the  89th  Annual  Suffolk 
County  Fair  at  Riverhead,  Long 
Island,  will  be  one  of  the  most  at¬ 
tractive  ever  arranged  by  the  Fair 
authorities.  The  dates  are  Septem¬ 
ber  1-6. 

The  theme  of  the  Fair  is  “Pre¬ 
paredness  for  Defense”  and  on 
Tuesday,  the  second  day  of  the  Fair, 
those  in  charge  have  arranged  for 
the  largest  array  of  soldiers  and 
equipment  ever  seen  on  Long  Island 
at  a  public  gathering.  On  Monday, 
September  1,  there  will  be  auto¬ 
mobile  racing.  Wednesday,  known 
as  Grange  and  Farmers’  Day,  will 
see  the  first  day  of  harness  racing 
which  will  also  be  held  on  Thursday, 
Public  Officials  Day.  On  this  day 
District  Attorney  Thomas  E.  Dewey 
will  speak.  Also  on  Thursday  the 
livestock  parade  and  judging  will 
be  held. 

Premiums  have  been  raised  in  a 
great  many  departments,  new  classes 
added  to  the  old  list  and  several  new 
departments  added.  Mr.  Hincken 
announces  that  competition  is  once 
again  “open  to  the  world.” 


Cfrawhprro  Plante  Be8t  Varieties.  Catalog  Free. 

OIIdWDcUy  nanis  Basil  Perry.  Georgetown,  Del. 


WILLIAM  S.  RICE,  Inc. 
Dept.  64- A,  Adams,  N.  Y. 


CONTENTS 

THE  RURAL  NEW-YORKER,  AUG.  9,  1941 
FARM  TOPICS 

Successful  Co-operative  in  Mass . 451 

Western  New  York  News  .  452 

Delmarva  .  452 

News  From  New  Jersey  .  454 

Countryman’s  Journal  . 454 

Labor-Saving  Machinery  .  456 

A  Slick  G.L.F.  Trick  .  457 

Farm  Survey  Results  .  457 

HORTICULTURE 

Do  We  Cultivate  Peaches  Too  Much?  450 

Harvesting  the  Grain  .  451 

On  the  Use  of  Peat  .  453 

Wildflower  Protection  in  Western  N.  Y.  455 

Stand  3y  and  Help  .  456 

Fruit  Grading  Standards  .  457 

LIVESTOCK  AND  DAIRY 

New  Milk  Hearings  .  456 

The  Fifth  Columns  Here  .  457 

$8,200  in  Milk  Bribes  .  457 

1941  New  York  State  Fair  .  458 

More  News  About  "Trixie”  .  459 

Protein  in  Grains  .  459 

New  Jersey  Winners  .  459 

Live  Stock  Sales  .  459 

Silage  From  Bushes  .  465 

Community  Butchering  Service  .  465 

Goats  and  Hog  Cholera  .  465 

WOMAN  AND  HOME 

From  the  Little  Brown  House  .  460 

Last  Call  for  the  R.  N.-Y.  Crochet 

Contest  .  460 

Blueberry  Recipes  .  461 

Summer  Trips  .  461 

Breakfast — Day’s  Most  Important  Meal  461 

THE  HENYARD 

Broodiness  in  Hens  .  457 

Summer  Management  of  Layers  .  463 

Probable  Coccidiosis  .  464 

Feeding  Turkeys  .  464 

MISCELLANEOUS 

Suffolk  County  Fair  .  452 

Market  News  and  Prices  .  463 

Publisher’s  Desk  .  466 


453 


Spray  your  fruit  trees  and  grow¬ 
ing  plants.  Whitewash  and  dis¬ 
infect  your  barns,  stock  pens, 
poultry  houses,  in  half  the  usual 
time.  Easy  working,  self  strain¬ 
ing,  non-clogging,  handles  any 
spray  solution.  Oversize  brass 
air  chamber  maintains  higher, 
uniform  pressure.  Complete  with 
single  or  double  wheel  truck, 
extra  hose,  pipe3  and  nozzle.  Sold 
subject  to  10  days  trial  and 
money-back  guarantee. 

Write  Today. 

THE 

CAM  PB  ELL-HA  US  FELD 
COMPANY 

201  State  Ave.,  Harrison,  Ohio 


-  does  more  A 


kinds  of  work, 
easier  and  quicker. 

Makes  perfect  Grass  Si¬ 
lage,  Chops  Hay,  Straw, 
Makes  Alfalfa  Meal, 
Shreds  Fodder; 
used  as  Grain 
Blower. 


tie  nr 

vnUNHMO 

SILOFILLERS 
HAY  CUTIER5 

FOX  RIVER 
TRACTOR  CO. 
1193  N.  Rankin  St. 
APPLETON.  WIS. 
Also  Mfrs.  FOX 
Comb.  Pick-Up  Cut¬ 
ter,  Grass  and  Corn 
Silage  Harvester. 


Clean  and  Grade 
Your  Own  Seed 
with  a  VAC-A-WAY 

Standard  equipment,  12 
screens  for  wheat,  oats, 
corn,  timothy,  rye,  bar¬ 
ley,  soybeans,  clover, 
alfalfa,  etc.  Ball-bearing 
fan-shaft,  bronze  cams. 
Three  models,  hand  oper¬ 
ated,  electric  motor  and 
gasoline  engine  drive. 
Good  capacity.  See  your 
dealer  or  write  for  details. 

i.  W.  HANCE  MFG.  CO. 
Westerville,  Ohio 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal. "  See 
guarantee  editorial  page.  : 


9  ,r  *)  «9  »*i  V  MV 

Jhe  RURAL. 


NEW-YORKER 


On  the  Use  of  Peat 

I  have  just  read  with  a  great  deal 
of  interest  the  article  in  the  June 
28  issue  of  The  Rural  New-Yorker 
on  “Peat — Its  Nature  and  Value  to 
Horticulture.”  The  article  itself  is 
excellently  written  and  the  data  that 
it  contains  is  splendidly  presented  in 
understandable  language.  I  would 
like  to  see  more  of  such  articles 
appear  in  the  garden  and  farm  pa¬ 
pers  on  this  subject. 

I  have  been  a  strong  advocate  for 
many  years  of  the  principle  that 
peat  should  be  marketed  under  the 
classification  of  its  botanical  deri¬ 
vation,  and  have  so  contended  to  the 
Federal  Trade  Commission  and  the 
U.  S.  Department  of  Agriculture  and 
to  all  others  that  would  listen  to  us. 

In  other  words,  it  is  my  contention 
that  there  is  an  excellent  market  for 
many  different  types  of  -  peat,  par¬ 
ticularly  in  the  agricultural  or  horti¬ 
cultural  field,  but  the  customer  or 
user  is  entitled  to  have  some  stand¬ 
ard  or  measure  of  what  he  may  ex¬ 
pect  when  he  buys.  Peat  moss  or 
moss  peat  should  only  be  used  as 
a  mark  of  identification  when  peats 
are  more  than  75  per  cent  of  sphagum 
derivation.  Sedge,  reed,  heather,  saw 
grass  and  woody  peats  should  like¬ 
wise  be  marketed  and  classified  in 
a  similar  manner. 

During  the  last  two  years  when 
imported  peats  were  off  the  market, 
the  greatest  assortment  of  peaty  ma¬ 
terials  at  all  times  have  been  offered 
the  public  under  the  name  of  peat 
moss,  resulting  in  a  loss  of  favor 
in  many  instances  in  the  eyes  of  the 
consumer. 

If  everyone  could  be  as  interested 
in  peat  and  its  use  and  would  read 
this  article  in  the  June  28  Rural 
New-Yorker,  it  would  certainly  go 
a  long  way  towards  cleaning  up 
the  misunderstanding  that  people 
have  of  peat.  m.  t.  g. 

New  York 


In  reference  to  the  development 
of  domestic  supplies  of  peat,  a  word 
of  caution  should  be  given  to  any 
who  have  a  bog,  swamp,  or  so- 
called  peat  or  “humus”  deposit  on 
their  land,  so  that  they  do  not  think 
they  have  a  veritable  gold  mine.  For 
their  own  use,  such  a  deposit  is  fine, 
but  when  it  comes  to  developing  a 
bog  for  commercial  purposes  and 
marketing  it,  it  is  a  risky  business 
and  requires  a  large  outlay  of 
capital,  research,  drainage,  and  so 
on. 

I  have  had  business  dealings  with 
the  few  large  peat  producers  in  New 
Jersey,  Florida,  and  Michigan,  and 
with  a  few  small  outfits  in  Connecti¬ 
cut,  Massachusetts,  and  New  York. 
Only  a  very  few  are  actually  on  a 
commercial  production  basis,  operat¬ 
ing  at  a  profit.  So  far  as  I  know, 
there  is  today  only  one  concern 
putting  out  a  baled  sphagnum  peat 
which  is  as  good  as  or  better  than 
the  impoi'ted  material.  c.  k.  b. 

New  Jersey 


The  words  of  warning  by  C.  K.  B. 
on  developing  a  peat  bog  as  a  com¬ 
mercial  venture  are  well  taken.  Peat 
is  a  bulky,  low-price  product,  and 
the  high  cost  of  handling  and  of 
transportation  are  the  biggest  items 
in  the  price.  As  C.  K.  B.  suggests, 
however,  anyone  who  has  a  bog  for 
his  own  use  can,  by  utilizing  labor 
at  odd  times,  employ  the  material  to 
good  advantage  himself  or  locally. 
Many  are  already  doing  this,  and 
many  more  could  do  so.  There  is 
a  growing  need  for  organic  matter 
in  American  soils,  and  the  peat  bogs 
scattered  throughout  the  country  are 
likely  sources  of  supply,  worth  de¬ 
veloping  so  far  as  possible.  As  for 
the  gardener,  plant  propagator, 
nurseryman,  greenskeeper — all  these 
find  peat  a  great  asset.  h.  b.  t. 


Coming  Farmers’  Meetings 

Aug.  18-23— New  York  State  Fruit 
Growers’  Tour. 

Aug.  24-Sept.  1  —  New  York  State 
Fair,  Syracuse,  N.  Y. 

Sept.  10-24.  —  New  York  County 
Fair,  Madison  Square  Garden,  New 
York  City. 

Sept.  14-20.  —  Eastern  States  Ex¬ 
position,  Springfield,  Mass. 

Oct.  11-18 — National  Dairy  Shqw, 
Memphis,  Tenn. 


WHY 

WE  DON’T  TALK  ABOUT 
NUTS  AND  BOLTS 


Nuts  and  bolts  are  nice.  And 
necessary.  They  make  a  ma¬ 
chine  work.  But  they  don’t  make  it 
perform. 

What  makes  a  machine  perform  i3 
an  idea. 

Our  idea  is  that  a  farming  machine 
ought  not  to  be  so  highly  specialized 
that  a  man  has  to  do  his  farming  to  fit 
his  machine. 

Where  does  it  get  you  to  have  a 
machine  built  specially  to  do  light 
work  economically,  hut  without  the 
guts  to  do  your  heavy  work? 

Or  to  invest  in  one  that  is  so  hopped 
up  in  power  and  weight  in  order  to  do 
heavy  work  that  it  is  too  costly  to  run 
for  light  work  and  chores? 


Our  idea  is  that  you  ought  to 
he  able  to  do  both  light  and 
heavy  work,  economically,  with  one 
and  the  same  machine. 

That’s  where  the  Ferguson  System 
comes  in.  It’s  an  idea  bigger  than  all 
the  nuts  and  holts  in  the  world.  It 
gives  this  light  machine  the  capacity 
for  very  heavy  work  with  a  power  plant 
that  is  really  economical  to  run'. 

That’s  why,  when  we  ask  you  for  the 
chance  to  demonstrate,  we  don’t  put 
any  strings  on  it.  We  say:  You  pick  the 
spot,  whether  it’s  breaking  ten-year 
sod  or  garden-patch  cultivating. 


We  don't  say:  Surely  one  of 
these  many  special  machines 
we  have  to  offer  will  fit  what  you  are 
doing,  this  year. 

We  do  say:  The  Ford  Tractor  with 
Ferguson  System  will  do  all  the  kinds 
of  work  you  have  to  do  this  year ,  and  all 
that  you  may  want  to  do  next  year. 
And  it  will  do  them  so  cheaply  that  you 
can  make  mouey. 

This  can  be  proved.  You  name  the 
spot. 


The  Ford  Tractor  with  Ferguson 
System  is  sold  nationally  by  the 
Ferguson -Sherman  Manufacturing 
Corporation,  Dearborn,  Mich., 
and  distributed  through  dealers 
in  every  part  of  the  country. 


The  Ferguson  Mower  cuts  large  or  small  fields  and  odd  cor¬ 
ners.  Easy  to  operate.  Finger  tip  hydraulic  control  of  Fer¬ 
guson  Implements  takes  the  drudgery  out  of  farm  work. 


454 


Ihe  RURAL  NEW-YORKER 


August  9,  1941 


In  cold  weather,  a  once-a-day  fill  of  cold 
water  wastes  the  food  which  steers 
must  "burn”  to  warm  the  water.  Fre¬ 
quent  or  constant  access  to  water,  as 
made  possible  by  an  automatic  water 
system,  eliminates  this  waste  .  .  .  re¬ 
duces  labor  cost,  too. 


Fairbanks-Morse  Deep  Well  Ejec¬ 
tor  Water  Systems  need  not  be 
placed  over  the  well.  Have  only 
one  moving  part.  Vi-  to  5-hp.  motor 
sizes. 


00  C/&U 

Keeping  fresh  water  before  the  birds 
at  all  times  is  important  to  their  health 
and  to  egg  production.  But  it’s  often 
one  of  the  big  jobs  in  poultry  keeping. 
To  insure  against  the  losses  that  result 
from  inadequate  watering  or  excessive 
labor,  install  a  dependable  water  system. 


F-M  Shallow  Well  Ejector  Systems 
come  ready  to  plug  in — complete 
with  pressure  tank,  electric  motor, 
all  automatic  controls,  and  pump- 
to-tank  piping.  290  to  800  g.p.h. 


Arrange  to  have  ample  water  on  tap 
wherever  it  will  lighten  labor  ...  in 
water  cups  or  tanks  ...  in  the  milk- 
house  ...  in  the  milking  barn  for  wash¬ 
ing  floors.  At  low  cost  a  modern  water 
system  will  supply  water  abundantly, 
automatically  .  .  .  will  save  hours  of 
time  for  more  profitable  work. 


F-M  De  Luxe  Shallow  Well  System 
— ready  to  plug  in.  Fully  auto¬ 
matic.  Sizes  for  375,  500,  or  600 
gallons  per  hour  (displacement), 
with  32-,  42-  or  70-gallon  pressure 
tank. 


mm,: 


OTHER  F-IVI  FARM  EQUIPMENT 


Light  Plants. 

Capacities  from 
600  watts  up,  for 
generating  A.C. 
or  D.C. 


Washers.  Easy 
on  clothes,  low 
power  consump¬ 
tion,  fast  wash¬ 
ing,  long-lived. 


"Z”  engines.  For 

driving  pump 


SEND  FOR  THIS 

?/iee 


WATER  SYSTEM  MANUAL 


Tells  in  nontechnical  terms 
how  to  select,  install,  and  op¬ 
erate  a  home  water  system  for  maximum  satisfac¬ 
tion  at  minimum  cost.  Mark  coupon  for  free  copy. 


Mi... 

V  V/ 


jacks,  milking 
machines,  saws, 
hoists,  etc.  2-  to 
17-hp. 


ml 

TOi 


Fairbanks,  Morse  &  Co.,  Dept.  H126 
80  Broad  St.,  New  York,  N.  Y. 

□  Please  send,  without  cost  or  obligation  to 
me,  a  copy  of  the  F-M  Manual  on  the  Selec¬ 
tion,  Installation,  and  Operation  of  Home 
Water  Systems. 

□  Send  information  on  F-M  equipment  as 

follows: _ 

Name _ _ 

Address _ 

City _ State - 


News  From  New  Jersey 


Crop  conditions  in  New  Jersey- 
have  improved  greatly  during  the 
last  month  and  fair  yields  are  being 
reported  of  all  fruits  and  vegetables 
that  were  being  harvested  during 
July.  Hay  crops  in  general  have  been 
good  and  all  yields  have  been  up 
to  the  expected  average. 

Fairly  heavy  shipments  of  early 
tomatoes,  beans,  eggplants,  cucum¬ 
bers,  lettuce,  onions  and  peppers  are 
reported  from  all  sections  in  the 
central  and  southern  portion  of  New 
Jersey.  Fruit  crops  of  all  kinds  look 
promising.  The  New  Jersey  peach 
crop  is  estimated  at  1,461,000  bushels 
as  compared  with  1,494,000  bushels 
harvested  in  1940  and  the  10-year 
average  1930-39,  of  1,252,000  bushels. 
The  indicated  total  production  of 
apples,  pears,  cherries,  and  plums  is 
slightly  lower  than  last  year.  Small 
fruits  are  in  good  condition  with 
prospects  for  raspberries,  black¬ 
berries,  and  miscellaneous  crops 
good. 

Light  harvesting  of  cantaloupes  in 
Gloucester  and  Salem  Counties  is 
anticipated  during  the  next  week  or 
10  days.  The  condition  of  the  crop 
is  reported  to  be  generally  good, 
with  the  acreage  approximately  the 
same.  Harvesting  of  white  potatoes 
has  been  held  up  somewhat  by  wet 
fields  and  rains.  General  movement 
is  expected  as  soon  as  the  weather 
becomes  favorable.  Early  digging 
indicates  good  size  and  fine  quality 
but  yields  are  expected  to  be  lighter 
than  last  season. 

Range  Poultry  Need  Care 

Thousands  of  pullets  now  turned 
out  on  farm  range  will  form  the 
bulk  of  next  Winter’s  laying  flocks 
and  therefore  deserve  the  best  possi¬ 
ble  care.  It  is  rather  easy  to  neglect 
the  young  stock  out-of-doors,  but 
experience  shows  it  to  be  a  bad 
policy.  A  steady  growth  of  the  pullets 
up  to  maturity  is  much  to  be  de¬ 
sired  and  can  only  be  obtained  by 
proper  management. 

Assuming  that  the  birds  have  been 
provided  with  a  grass  and  clover 
sod  to  range  on,  there  are  some  other 
provisions  which  can  be  made  for 
their  comfort  and  proper  growth. 
Chief  among  these  is  a  constant 
supply  of  fresh  clean  water  at  all 
times.  The  easiest  way  to  supply 
this  water  is  by  piping  it  directly  to 
the  range — this  saves  a  large  amount 
of  labor,  and  provides  water  at  all 
times.  If  possible,  place  the  drinking 
founts  in  the  shade  and  place  them 
on  a  hardware  cloth  to  prevent 
contamination. 

Woman’s  Farm  Market  Reopens 

With  $680  to  add  to  last  year’s 
earnings,  members  of  the  Atlantic 
Farm  Woman’s  Cooperative  Market 
Association — 30  women  who  organ¬ 
ized  the  first  market  of  its  kind  in 
New  Jersey  at  Pleasantville,  last  year 
to  supplement  inadequate  farm  in¬ 
comes — are  confident  of  another 
successful  season.  The  women  have 
gone  back  to  their  self-appointed 
jobs  of  supplying  Atlantic  County 
residents  and  week-end  visitors  with 
fresh  fruits  and  vegetables,  pies, 
cakes,  specialty  dishes '  and  other 
home  products.  Open  each  Saturday, 
the  market  took  in  $196  the  first 


day,  $230  the  second  Saturday  and 
$253.81  the  next  Saturday.  Last  year, 
the  market  brought  a  total  of  $7,500, 
which  was  used  to  bolster  farm  in¬ 
comes  and  to  raise  home  living 
standards.  New  kitchen  equipment 
and  receipts  for  paid  bills  are  among 
the  prized  possessions  the  market’s 
returns  have  brought  its  members. 

To  Prevent  Sweet  Potato  Rot 

Soft  rot  disease  of  sweet  potatoes 
which  frequently  makes  its  appear¬ 
ance  during  the  journey  from  the 
storage  house  to  the  dinner  table, 
can  be  almost  entirely  prevented  by 
dipping  the  sweet  potatoes  in  a  borax 
solution. 

As  much  as  50  per  cent  of  some 
lots  of  sweet  potatoes  have  been 
known  to  be  spoiled  by  the  soft  rot 
disease.  Due  to  the  danger  of  the 
disease’s  curtailing  the  industry,  the 
experiment  station  at  Rutger’s  Uni¬ 
versity  conducted  an  extensive  ex¬ 
periment  to  find  a  satisfactory  method 
of  correcting  the  situation. 

Not  only  does  this  dip  treatment 
greatly  reduce  the  likelihood  of  soft 
rot  developing  in  the  treated  sweet 
potatoes,  but  it  makes  the  potatoes 
more  attractive  in  appearance.  Es¬ 
pecially  where  oil  is  used  in  combin¬ 
ation  with  the  borax  solution,  treated 
potatoes  have  a  deeper  golden  color 
than  do  untreated  potatoes. 

New  Jersey  County  Fair  Dates 

Nine  of  New  Jersey’s  progressive 
counties'  have  completed  arrange¬ 
ments  for  a  series  of  entertaining 
county  fairs.  The  association  com¬ 
posed  of  these  counties  offered  to 
admit  all  soldiers  in  uniform  free  of 
any  charge  and  will  provide  them 
with  free  tickets,  according  to  a 
recent  statement  of  Major  E.  B. 
Allen,  president  of  the  Association. 

Dates  and  places  for  the  county 
fairs  and  state  fair  will  be  as  follows: 
Sussex  County  Farm  and  Horse 
Show,  August  7-9,  Branchville; 
Warren  County  Fair,  August  12-16, 
Hackettstown;  Ringoes  Grange  Fair, 
August  13-16,  Ringoes;  South  Jersey 
Agricultural  Fair,  August  14-16, 
Pitman;  Morris  County  Fair,  August 
19-23,  Troy  Hills;  Flemington  Fair, 
August  26-September  1,  Flemington; 
Atlantic  County  Agricultural  Fair, 
August  27-30,  Egg  Harbor  City; 
Middlesex  County  Fair,  September 
10-13,  Milltown;  New  Jersey  State 
Fair,  September  21-27,  Trenton. 

Remedies  for  Flea  Beetles 

Flea  beetles  are  numerous  on 
tomatoes,  eggplants,  and  many  other 
vegetable  crops  in  the  field.  A  num¬ 
ber  of  controls  recommended  are 
available.  One  is  the  use  of  a  20-80 
copper  lime  dusting  mixture  thor¬ 
oughly  coating  the  leaves  of  the 
plant.  Another  is  the  use  of  a  3-4-50 
liquid  homemade  bordeaux  mixture 
applied  so  that  it  entirely  covers  the 
leaf  surface  of  the  plant.  Bordeaux 
mixture  is  often  used  as  a  control 
for  leaf  blights.  Derris  dust  contain¬ 
ing  three-quarters  of  one  per  cent 
of  Rotenone  has  been  found  to  be 
effective,  as  well  as  heavy  applica¬ 
tions  of  either  hydrated  lime  or  talc. 


Countryman’s  Journal 

As  this  is  written  in  mid-July  we 
have  had  two  grand  weeks  for  hay¬ 
ing.  In  spite  of  a  very  dry  May, 
there  is  a  pretty  good  crop.  It  is 
noticeable  that  more  and  more 
farmers  are  harvesting  hay  early 
when  the  food  value  is  greatest. 

The  Latham  and  Taylor  rasp¬ 
berries  are  at  their  height  right  now, 
and  what  we  began  to  surmise  last 
year  is  proving  out  in  our  opinion. 
On  our  heavy  soil,  the  Taylor  is  a 
better  berry.  The  flavor  is  more 
delicious;  the  berries  are  larger  and 
juicier.  Furthermore  there  was  al¬ 
most  no  winter-killing  of  the  Taylor 
canes,  and  there  was  a  good  deal  in 
the  Latham. 

We  have  run  various  fertilzer  ex¬ 
periments  on  tomatoes  during  the 
last  nine  seasons,  and  have  come  to 
the  conclusion  that  it  pays  to  top 
dress  two  or  three  times  during  the 
season  with  a  general  fertilizer.  I 
scatter  half  a  cupful  of  5-8-7  in  a 
circle  around  the  plant  and  hoe  it 
immediately  into  the  soil.  Inciden¬ 


tally,  it  pays  to  do  the  same  for 
gladiolus  and  zinnias,  except  we 
use  a  smaller  amount  of  fertilizer. 

The  next  time  you  are  out  riding, 
watch  the  farm  homes  you  pass  and 
see  the  differences  in  looks  of  the 
places.  Over  the  years,  I  am  sure 
there  is  a  gradual  improvement. 
There  are  more  lawns  and  shrubs 
and  trees.  Farm  families  are  taking 
more  pride  in  the  looks  of  the  farm¬ 
stead.  A  reasonable  size  lawn  plus 
trees  and  shrubs  doesn’t  add  very 
much  work.  If  money  is  scarce,  you 
can  get  trees  and  shrubs  from  your 
own  woodland.  God  meant  the 
country  to  be  beautiful,  and  we  can 
do  our  part  to  make  it  so. 

I  always  think  of  what  a  witty 
farm  wife  once  said  in  a  Grange 
meeting.  ‘‘If  a  farmer  wants  to  keep 
his  machinery  and  broken  down 
equipment  out  of  doors,  that’s  his 
business.  He  probably  figures  the 
overhead  is  less!  But  at  least,  he  can 
keep  his  things  and  all  the  junk 
around  back  of  the  barn  where 
everyone  won’t  see  it!”  h.  s.  p. 

Massachusetts 


<Ibt  RURAL  NEW-YORKER 


455 


Wildflower  Protection  in 
Western  New  York 

That  trailing  arbutus  is  not  to 
be  picked  is  beginning  to  be  generally 
understood;  in  tact  to  most  of  us  it 
is  non-existent  anyway.  Orchids, 
too,  are  generally  recognized  as  rem¬ 
nants  of  a  vanishing  race;  but  that 
many  another  woodland  wildflower 
is  in  danger  of  extinction  seems  too 
little  known.  In  ever-widening 
zones  about  the  cities  and  towns,  the 
lovelier  wildings  are  disappearing 
while  fields  and  roadsides  display 
ever  more  of  the  troublesome  weeds 
that  have  greater  persistence  and 
adaptability.  No  greater  service  to 
our  vanishing  wildflowers  can  be 
given  than  the  preservation  now  of 
still  unspoiled  areas  where  they  are 
still  growing. 

The  Sanctuary  Society  of  Western 
New  York,  affiliated  with  the  Buffalo 
Society  of  Natural  Sciences  and  with 
the  Conservation  Forum,  has  pur¬ 
chased  an  upland  bog  in  the  town 
of  Concord  where  grow  many  species 
of  orchids  as  well  as  a  host  of  other 
rare  plants,  thus  assuring  their 
perpetuation.  The  Society  has  also 
purchased  just  recently  an  80  acre 
plot  at  the  junction  of  picturesque 
Cattaraugus  Creek  and  one  of  its 
tributaries;  here  a  wide  variety  of 
woodland  and  streamside  wildflowers 
are  now  assured  permanent 
sanctuary. 

At  the  same  time  there  are  many 
outstanding  bits  of  wilderness  from 
which  are  being  picked,  dug  or  other¬ 
wise  destroyed  the  very  species 
which  these  are  designed  to  save. 
What  can  we  do  about  it?  We  should 
like,  of  course,  to  form  a  sanctuary 
society  of  our  own  and  add  to  the 
areas  of  complete  protection,  but 
this  it  not  the  only  thing  we  can 
do.  We  can  become  familiar  with 
the  woodland  plants,  learn  to  dis¬ 
criminate  between  the  rare  and  the 
abundant,  and  encourage  our  army 
of  scouts,  campers  and  school 
children  to  leave  unmolested  those 
wildings  whose  disappearance  is 
threatened.  In  response  to  an  ever 
increasing  demand  from  teachers 
and  youth  leaders  the  following  in¬ 
formation  has  been  assembled  for 
the  Western  New  York  region;  and 
many  copies  have  been  distributed 
by  the  education  committee  of  the 
Conservation  Forum.  For  other  lo¬ 
cations  revisions  by  local  naturalists 
would  increase  its  usefulness.  It 
will  be  seen  that  no  attempt  has 
been  made  to  present  exhaustive 
lists,  the  purpose  being  rather  to 


mention  only  such  flowers  as  can  be 
studied  by  any  group  of  beginners 
in  a  single  Spring  and  Summer. 
Though  •  one  may  not  be  able  to 
see  all  in  the  field,  the  appearance 
and  habitat  of  all  may  be  learned 
by  supplementing  field  study  with 
some  of  the  excellent  books  available. 

1.  Under  special  protection  of 
New  York  State  law  are  the  follow¬ 
ing; 

Lady  Slipper,  (all  species);  Orchid, 
(all  species);  Trailing  Arbutus — • 
Epigaea  repens;  Fringed  Gentian — 
Gentiana  crinita;  Closed  Gentian — G. 
Andrewsii;  Dogwood  —  Cornus 
florida;  Laurel  —  Kalmia  latifolia; 
and  Ferns. 

2.  The  following  native  plants, 
with  others  less  well  known,  are  in 
decided  danger  of  extermination 
where  accessible  and  should  not  be 
picked: 

Azalea,  Bittersweet,  Bloodroot, 
Bell  wort,  Butterfly  Weed,  Cardinal 
Flower,  Clematis,  Dutchman’s 
Breeches,  Globe  Flower,  Ginseng, 
Golden  Seal,  Ground  Pine,  Harebell, 
Honeysuckle,  Indian  Pipe,  Jack-in- 
the-pulpit,  Lobelia,  Partridgeberry, 
Phlox,  Pitcher  Plant,  Skullcap, 
Solomon’s  Seal,  Squirrel  Corn,  Rho¬ 
dodendron,  Troutlily,  Trillium,  Vio¬ 
lets  (except  stemless)  ,  Virginia  Blue¬ 
bell,  Water  Lily,  Wild  Lily,  Wild 
Rose  (state  flower),  Winterberry, 
and  Winter  green. 

3.  Outside  these  lists  are  many 
wild  flowers  of  beauty  and  interest. 
They  may  be  sparingly  picked 
where  found  in  abundance  provided 
that  permission  of  the  owner  or 
occupant  is  secured.  They  may  not 
be  picked  in  parks  or  scantuaries. 
Permission  to  hike  through  woods 
should  not  be  assumed  to  include 
permission  to  pick  flowers.  Flowers 
abundant  in  some  sections  may  be 
almost  wanting  in  others.  None 
should  be  picked  unless  others  of 
its  kind  are  left  unmolested  in  its 
immediate  neighborhood.  Large 
groups  should  be  particularly  scru¬ 
pulous.  With  these  restrictions  the 
following  may  be  picked: 

Anemone,  Arrow-wood,  Beard- 
Tongue,  Columbine,  Hepatica,  Marsh 
Marigold,  Mandrake,  Milkwort,  Shad, 
Speedwell,  Touch-me-not,  Tooth- 
wort,  Vervain,  Violets  (stemless), 
and  Witch  Hazel. 

5.  Common  roadside  weeds  may 
be  freely  picked.  Among  them  are 
the  following: 

Asters,  Bouncing  Bet,  Buttercup, 
Chicory,  Coltsfoot,  Daisies,  Dande¬ 
lion,  Goldenrod,  Hawkweed,  Mustard, 
and  Wild  Carrot.  Mabel  H.  James 


Typical  New  York  Harvest 


Photo — Lorraine  Garrett.  Medina,  N.  Y. 

The  wheat  headed  out  well  on  this  Western  New  York  farm  and  the  reaper 

is  now  at  work. 


Check  this  or 
your  shopping  list 
the  next  time  you 
drive  into  town — 
Gulflube  Motor  Oil,  the  econom¬ 
ical  oil  that  has  more  than  enough 
strength  and  “staying  powers”  to 
do  the  toughest  job ! 


Just  remember  to  see  your 
Good  Gulf  Man.  He  has  plenty 
of  Gulflube  in  the  handy  five- 
gallon  steel  pails  and  in  other  con¬ 
venient  sizes. 


And  you  can  count  on  this — in 
your  own  car,  in  your  tractor,  or 


for  lubricating  any  of  your  farm 
machinery,  pumps,  etc. — this  oil 
will  deliver!  Thousands  of  farmers 
swear  by  it ! 

That’s  because  Gulflube  has 
been  refined  from  choice  crudes, 
by  a  double  solvent  process  that 
takes  out  more  of  the  sludge- 
makers  before  you  ever  use  it. 

And  don’t  forget,  your  Good 
Gulf  Man  has  a  full  line  of  fuels, 
lubricants,  and  specialties  for  farm 
use.  Why  not  take  your  trade  to 
him  now?  He’s  a  mighty  handy  fel¬ 
low  to  know  in  your  community! 


GULFLUBE  MOTOR  OIL 

Gulf  products  popular  on  farm  and  ranch : 

Gulf  Livestock  Spray,  Gulflex  Waterproof  Grease, 
Gulflex  Chassis  Lubricants,  Gulflex  Wheel  Bear¬ 
ing  Grease,  Gulf  Transgear  Lubricants,  E.P. 


456 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
Established  isso 


Published  Bi-Weekly  by  the  Bnral  Publishing  Co.,  Inc.  383  West  80th  Si.,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  A.  O’Brien,  Secretary. 
William  W.  Higgins,  Managing  Editor 
Clara  Bell  Woolworth,  Woman  and  Home  Editor 
H.  B.  Tukky  Russell  W.  Duck 

T.  B.  Charles  Mrs.  E.  T.  Royle 


SUBSCRIPTION  RATES: 

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Single  Copy  Five  Cents. 

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Entered  at  New  York  Post  Office  as  Second  Class  Matter. 


Advertising  rates,  $1.50  per  agate  line— 7  words.  References  required  for 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 


“A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rural  New- 
Yorker  when  writing  the  advertiser. 


Labor-Saving  Machinery 

ARMIES  move  on  their  stomachs.  Whether 
they  are  part  of  the  civilian  battalions 
behind  the  lines  or  actually  engaged  in  mili¬ 
tary  operations  in  the  front  line  trenches, 
armies  must  be  fed  as  well  as  armed.  A  few 
months  ago,  we  emphasized  that  the  produc¬ 
tion  of  butter  was  just  as  vital  a  necessity  in 
building  up  our  national  defense  as  was  the 
manufacture  of  guns  and  that  the  Priorities 
Board  should  therefore  apportion  adequate 
supplies  to  manufacturers  of  farm  machinery. 

Recently,  however,  conditions  have  become 
even  more  acute  and  still  nothing  is  being 
done,  aside  from  general  assurances,  to  bal¬ 
ance  the  disproportion  that  now  exists.  There 
is  a  lot  of  talk  about  farm  price  parity  and 
raising  of  farm  prices  by  Congressional  edict. 
Such  measures  will  aggravate  the  situation 
and  cause  unrest,  not  only  by  raising  the  old 
cry  of  High  Cost  of  Living,  but  also  because 
such  measures  will  be  futile  in  supplying  an 
adequate  amount  of  foodstuffs  from  our  farms. 

The  earth  of  America  is  rich.  American 
farmers  have  always  been  this  country’s 
staunchest  workers  and  patriots.  This  patriot¬ 
ism  and  willingness  to  produce  the  necessary 
abundance  are,  however,  being  effectively 
choked  by  the  shortage  of  farm  machinery 
supplies.  Today,  farm  labor  is  at  a  premium. 
In  many  sections  it  cannot  be  had  for  any 
price.  In  an  effort  to  answer  the  call  for 
national  defense,  farmers  must  turn  to  labor- 
saving  machines  which  will  enable  them  to 
accomplish  the  maximum  amount  of  work 
with  a  minimum  of  hired  help.  As  a  result, 
there  has  been  during  recent  months  an  ex¬ 
ceptional  demand  for  tractors,  milking  ma¬ 
chines  and  many  other  kinds  of  farm  imple¬ 
ments.  Unfortunately,  these  manufacturers 
have  found  it  difficult,  if  not  impossible,  to 
supply  demands  because  they  have  been  un¬ 
able  to  secure  sufficient  amounts  of  steel, 
copper,  aluminum  and  other  raw  material. 
With  the  labor  shortage  going  more  acute 
each  day,  these  demands  by  farmers  for 
labor-saving  machinery  will  also  grow  in  the 
same  proportion.  If  the  need  cannot  be  met 
by  manufacturers,  farmers  will  not  be  able 
to  produce  the  required  amount  of  foodstuffs 
for  the  nation.  Serious  and  immediate 
thought  and  action  should  be  given  to  this 
problem  by  the  authorities  who  have  been 
charged  with  the  responsibility  and  the 
success  of  this  country’s  defense  program. 


Stand  by  and  Help 

*<T  F  things  were  only  worse  they  might 
*■*  get  better”  is  another  way  of  saying 
that  it’s  the  squeaking  wheel  that  gets  the 
grease.  And  obviously  if  a  wheel  does  not 
squeak  or  if  things  do  not  get  bad  enough, 
there  may  be  no  corrective  treatment  and  a 
situation  may  go  from  bad  to  worse  to  lead 
to  disaster. 

Unfortunately  as  judged  by  this  standard, 
fruit  growers  are  not  to  make  as  much  pro¬ 
gress  this  year  as  they  did  last,  for  things 
are  better.  Prices  are  better,  markets  are 
firmer,  and  the  entire  tone  is  good — so  good 
that  it  may  help  to  defeat  some  of  the  ac¬ 
complishments  of  past  years. 


The  RURAL  NEW-YORKER 


August  9,  1941 


On  the  Pacific  Coast  where  pear  blight 
must  be  fought  day  in  and  day  out,  the 
trouble  is  under  commercial  control.  In  the 
East,  where  it  it  not  bad  every  year,  it  is  over¬ 
looked  until  its  ravages  have  gone  so  far  as 
to  severely  cripple  the  orchard. 

This  year,  cherry  prices  are  relatively 
high — 5  and  6  cents  a  pound.'  It  would  be 
a  pity  if  this  condition  were  to  be  reflected 
in  an  independence  of  attitude  among  cherry 
growers  and  an  unwillingness  to  cooperate 
as  they  did  so  well  in  the  years  of  low  prices. 
Likewise,  it  looks  as  though  the  apple  and 
peach  crops  might  move  at  higher  prices  and 
more  easily.  Growers  should  take  care  that 
this  condition  will  not  weaken  the  work  of 
the  Peach  Council  or  the  various  advertising 
programs  and  the  cooperative  efforts  such  as 
the  Apple  Institute. 

This  is  the  year,  then,  to  be  alert  to  the 
situation  and  to  stand  by  the  organizations 
that  are  called  upon  to  stand  up  to  the  battle 
of  a  bad  year.  “In  time  of  war  prepare  for 
peace”  is  an  old  saying.  In  years  of  pros¬ 
perity,  prepare  for  adversity.  Stand  by  the 
grower-operated  and  grower-controlled  or¬ 
ganizations  this  year  above  all  others. 


Crocheters’  Field  Day 

IT  doesn’t  look  as  though  New  York’s  farm 
women  are  going  to  have  everything  their 
own  way  at  The  Rural  New-Yorker  Speed 
Crochet  Contest  to  be  held  at  the  State  Fair  in 
Syracuse  on  Monday,  August  25,  which  is  the 
second  day  of  the  Fair.  Checking  over  the 
large  number  of  coupons  already  returned 
shows  that  readers  have  responded  from  all 
the  New  England  States  as  well  as  Pennsyl¬ 
vania,  Ohio  and  New  Jersey.  One  came  in 
from  Texas,  and  one  from  California  with  a 
note  to  the  effect  that  the  reader  expected 
to  be  on  hand  on  the  25th.  Besides  the  ex¬ 
citement  of  the  contest,  there  will  be  a  grand 
chance  to  meet  new  friends  from  all  over 
The  R.  N.-Y.  territory. 

The  coupon  on  page  460  gives  you  your 
last  chance  to  enter  this  contest  and  in  view 
of  the  details  that  have  to  be  arranged  before 
the  day  of  the  contest,  only  those  entries  that 
are  postmarked  Sunday,  August  17,  or  earlier, 
will  be  considered  eligible.  So  let’s  hear  right 
away  from  all  our  needle  workers.  Then  a 
good  R.  N.-Y.  party  can  be  assured  for 
the  25th! 


New  Milk  Hearings 

BECAUSE  of  popular  farm  demand  for 
further  amendments  to  the  Federal 
Order,  due  principally  to  the  severe  drought 
in  many  sections  of  the  State  and  also  to  the 
continual  growing  farm  labor  shortage, 
Secretary  Wickard  has  announced  hearings 
on  amendments. 

The  schedule  of  these  is  as  follows:  St. 
George  Hotel,  Brooklyn,  on  August  1;  South 
Junior  High  School,  Watertown,  on  August 
5;  and  Chancellor’s  Hall,  Albany,  on  August  7. 


BECAUSE  of  the  possibility  of  spreading 
disease  at  live  stock  auctions,  the  New 
York  State  Department  of  Agriculture  has 
ordered  that,  prior  to  each  sale  the  building 
used  for  handling  the  live  stock  must  be 
thoroughly  cleaned  and  disinfected  in  a 
manner  satisfactory  to  the  State.  The  veterin¬ 
arian  or  approved  disinfector  must  make  a 
prompt  report  of  each  disinfection  to  the 
State  Bureau  of  Animal  Industry  on  forms 
furnished  by  the  Commissioner.  This  is  in 
addition  to  the  order  that  all  live  stock 
originating  outside  the  State,  and  offered  for 
sale  within  the  State,  must  have  conformed 
with  all  provisions  of  the  Agricultural  Law 
pertaining  to  bovine  tuberculosis  and  Bang  s 
abortion  disease. 

This  is  a  sensible  precaution,  as  doubtless 
many  cases  of  mysterious  infection  could  be 
traced  directly  to  unsanitary  sale  places.  An¬ 
other  essential  is  that  veterinarians  and  others 
who  go  on  business  from  one  herd  to  another 
should  be  careful  about  carrying  infection  on 
their  shoes.  Rubbers  that  can  be  washed  and 
sterilized  should  be  worn  where  there  is  any 
danger  of  picking  up  germs. 


Suggestion  to  the  Grange 

HERE  is  a  suggestion  to  the  Granges  of 
New  York  State  and  of  other  states  in 
the  New  York  milk  shed. 

Every  Grange  in  these  states  should  ar¬ 
range  that  a  copy  of  Mr.  Dillon’s  book  “Seven 
Decades  of  Milk”  is  placed  in  every  local 
library,  for  present  use  and  future  reference. 
Never  before  has  so  much  factual  information 
regarding  milk  been  brought  so  interestingly 
together.  There  are  farmers  just  now  who 
feel  they  cannot  spare  even  the  $3.00  for  this 
book,  but  the  Grange  can  make  it  available 
to  all.  Eastern  N.  Y.  State  Granger 


What  Farmers  Say 

As  a  constant  reader  of  your  journal  may  I 
compliment  you  tor  the  interesting  and  helpful 
information.  I  give  some  of  my  old  copies  away 
to  friends  that  are  interested  in  progressive  farm¬ 
ing.  This  is  how  Mr.  Malinowski  read  his  first 
copy.  He  told  me  that  your  magazine  was  the 
best  that  he  has  read  and  he  subscribes  to  several 
farm  magazines.  He  said  that  he  would  consider 
it  a  great  favor  if  I  would  send  in  a  subscription 
for  him,  which  I  enclose.  Victor  C.  Bois 
New  York 

THIS  is  a  service  that  has  helped  increase 
our  subscription  list  from  about  20,000 
to  about  300,000,  and  reduced  the  subscrip¬ 
tion  from  $2  a  year  to  $1  for  three  years.  That 
is  the  effect  of  a  free  American  economy. 
Producer  and  patron  profit  when  both  do 
their  part. 


I  am  very  much  interested  in  the  manner  (?) 
with  which  the  public  school  system  is  operated 
today,  a  sample  of  which  we  are  now  undergoing 
here  at  Smithville  Flats,  i.e.  Centralization. 

Would  be  glad  to  read  more  about  how  they 
(Mr.  Public  Officials)  are  hoodwinking  the  tax¬ 
payer.  H.  T. 

New  York 


“We  have  taken  The  Rural  New-Yorker  for 
a  good  many  years  and  we  want  you  to 
know  how  much  we  like  the  set-up  of 
your  paper.  It  is  one  of  the  very  few  papers 
published  today  which  carries  the  essence  of 
common  sense  and  truth.”  e.  m.  p. 

Connecticut 


Corrected  June  Milk  Prices 

The  net  cash  basic  prices  paid  for  3.5  per  cent 
milk  in  the  201-210  mile  zone  by  dealers  report¬ 
ing  for  the  month  of  June  are  as  follows: 

Per  100  Lbs.  Per  Qt. 

Hillsdale  Producers’  Co-op . $2.31  $0,049 

Lehigh  Co-op.  Farmers  .  2.31  .049 

Buffalo  Unity  Co-op.  Inc . 2.13  .045 

Clinton  Co.  Dairymen’s  Co-op.  2.03  .0432 

Crowley’s  Milk  Co.  Inc .  1.97  .0419 

M.  H.  Renken  Dairy  Co .  1.95  .0414 

Rock  Royal  Co-op.  Inc .  1.95  .0414 

Sheffield  Farms  .  1.94  .0412 

Dairymen’s  League  .  1.835  .039 

These  are  basic  prices.  Fat,  freight,  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 


Brevities 

Mowing  weedy  pastures  to  prevent  weeds 
from  going  to  seed  is  practical  in  many  cases. 

A  truck  and  bus  census  will  be  taken  in 
September  by  the  National  Public  Roads  Adminis¬ 
tration. 

There  is  promise  in  soybean  protein  for  paper 
sizing,  making  a  smooth  surface,  well  adapted 
to  folding. 

The  present  outlook  is  that  the  Spring  and  Fall 
pig  crops  this  year  will  be  around  83,000,000  head, 
or  3,500,000  above  last  year. 

The  currant  borer — no  remedy  but  to  cut  the 
infested  canes  close  to  the  ground  and  burn  them. 
That  will  prevent  transformation  of  the  borers 
with  egg-laying  adults. 

“For  as  the  earth  bringeth  forth  her  bud,  and 
as  the  garden  causeth  the  things  that  are  sown 
in  it  to  spring  forth;  so  the  Lord  God  will  cause 
righteousness  and  praise  to  spring  forth  before 
all  nations.”  Isa.  61:11. 

Jackrabbits  as  fodder  testers  are  being  used 
at  the  Mandan,  N.  D.  Government  Station.  New 
pasture  grasses  on  test  are  planted  in  small 
fenced  plots.  The  plants  preferred  by  the  rabbits 
are  palatable  and  good  for  live  stock. 

Creamery  butter  production  in  the  entire 
country  for  May  and  June  this  year  totaled  430,- 
305,000  pounds.  New  England  supplied  685,000 
pounds,  the  Middle  Atlantic  States  6,210,000,  and 
the  West  North  Central,  which  includes  Minne¬ 
sota,  Iowa  and  Wisconsin,  220,480,000  pounds. 


The  RURAL  NEW-YORKER 


457 


A  Slick  G.L.F.  Trick 

THE  stooges  of  the  New  York  State  milk 
monopoly  have  missed  no  opportunity 
during  the  past  20  years  to  exploit  dairy 
farmers  for  their  own  benefit  and  the  profits 
of  the  big  milk  barons.  That  is  what  holds 
the  Big-3  together  against  the  farmers  they 
profess  to  serve.  To  the  everlasting  shame  of 
the  Federal  Government  including  its  bureaus, 
the  State  Government  including  some  of  its 
departments  and  many  of  the  State-supported 
institutions,  they  have  encouraged  and  fos¬ 
tered  a  selfish,  systematic  exploitation. 

The  part  played  by  these  stooges  in  the 
distribution  of  milk  for  twenty  years  need 
not  be  repeated  here,  except  to  identify  the 
performers  with  the  latest  stunt  which  has 
been  in  process  of  promotion  for  more  than 
a  year.  The  announcement  comes  not  from 
the  principals  themselves  but  from  the  Agri¬ 
culture  Department  of  the  U.  S.  Government. 

Stripped  of  its  illusory  pretenses,  the  an¬ 
nouncement  is  that  the  Federal  Government 
has  consented  to  finance  a  feed  selling  stunt 
for  the  G.  L.  F.  Exchange,  Inc.  under  the  trans¬ 
parent  pretense  that  there  may  be  a  shortage 
of  jnilled  feed  for  dairy  and  poultry  purposes, 
by  reason  of  possible  transportation  tie-ups 
in  moving  defense  materials.  The  G.  L.  F. 
officials  profess  to  be  rendering  a  patriotic 
defense  service.  The  real  purpose  is  a  profit¬ 
able  business  transaction.  The  scheme  in 
brief  is  that  the  government  will  turn  over 
to  the  G.  L.  F.  enough  grain  from  government 
holdings  to  produce  150,000  tons  of  milled 
feed.  The  G.  L.  F.  is  to  process  and  deliver 
this  feed  in  five-ton  lots  to  be  stored  by  the 
farmers  who  agree  to  hold  it  as  a  reserve 
and  who  continue  to  buy  their  regular  re¬ 
quirements  from  the  G.  L.  F.  If  the  price 
falls,  the  G.  L.  F.  will  be  protected,  but  if 
prices  go  up,  the  farmer  must  pay  the  extra 
cost.  If  other  dealers  offer  better  terms,  the 
farmer  is  barred  from  the  benefits  of  the 
competition.  The  five-ton  lot  is  estimated  to 
last  the  average  farmer  three  months.  Few 
producers  have  safe  storage  for  three  months’ 
supply  to  protect  it  from  waste,  vermin, 
mould  and  deterioration.  Its  palatability  and 
nutritive  value  will  be  less  when  held  for 
that  period. 

A  government  survey  has  fixed  the  storing 
capacity  in  New  York  State  alone  at  2,450,000 
tons.  One-third  of  this  space  was  unoccupied 
on  March  1.  One  concern  is  now  building  an 
elevator  in  Buffalo  to  hold  180,000  tons,  and 
is  not  asking^  for  any  special  subsidy  on  a  plea 
of  national  emergency.  The  dairy  and 
poultry  industries  of  New  York  State  pay 
$60,000,000  a  year  for  two  million  tons  of 
milled  feeds.  The  G.  L.  F.  operates  in  New 
Jersey  and  Pennsylvania  as  well  as  in  New 
York.  This  plan  to  keep  150,000  tons  in  a 
revolving  storage  makes  provision  for  only 
a  fraction  of  New  York’s  annual  consumption, 
but  as  a  sales  stunt  a  half  million  dollar 
order  on  a  deal  involving  little  or  no  cash  out¬ 
lay  is  no  “small  potato.”  Besides,  it  clinches 
the  farmers’  patronage  for  an  indefinite  period, 
which  is  the  big  wrinkle  in  the  trick.  The 
whole  program  is  nothing  more  than  a  slick 
stunt  engineered  by  a  selfish  clique  mas¬ 
querading  as  “farm  co-operators.” 

A  moral  act  is  determined  by  its  object,  its 
intent  and  its  circumstance.  All  three  ele¬ 
ments  must  be  good.  The  object  here  is  to 
intrigue  farmers  into  improvident  contracts 
for  selfish  gain.  The  object  is  not  good.  The 
intent  is  to  delude  farmers  into  arrangements 
under  the  guise  of  a  helpful  service.  The 
intent  is  not  good.  The  circumstances  are  that 
this  outfit  is  interlocked  with  milk  monopolists, 
politics,  trusteeships  and  personal  interests. 
They  publish  and  subsidize  periodicals  for 
propaganda  purposes.  They  use  their  corpo¬ 
rate  trust  to  foster  personal  aims  and  make 
no  adequate  accounting  of  their  trust.  The  cir¬ 
cumstances  therefore,  are  not  good.  The  act 
is  not  moral. 

If  this  is  a  war  measure  as  alleged,  why 
not  open  it  to  all  the  feed  distributors  and 
all  dairymen  and  poultrymen,  instead  of 
limiting  it  to  one  concern?  There  are 
thousands  of  good,  responsible  feed  deal¬ 
ers  all  over  these  three  states.  They  and 
their  patrons  are  Americans.  They  handle 
and  consume  the  major  part  of  the  feed 
supply  in  the  three  states.  The  present 


favor  is  not  earned  on  any  record  of  merit. 
In  the  last  twenty  years  this  paper  has  had 
more  complaints  from  farmers  against  the 
quality  of  G.  L.  F.  feed  and  its  treatment  of 
farmers  than  against  all  the  other  feed  dealers 
combined.  The  fines,  law  suits  and  damage 
claims  have  been  in  proportion. 

We  have  witnessed  intrigues,  trickery  and 
false  pretenses  in  our  dairy  industry  for  many 
years.  The  State  Government  has  encouraged 
it  all  for  twenty  years;  but  it  is  only  in  recent 
years  that  our  Federal  Government  has  been 
a  party  to  these  transgressions. 


The  Fifth  Columns  Here 

THE  official  organ  of  the  Dairymen’s 
League  says: 

“Consumer  cooperatives  in  Germany  had  grown 
to  be  very  important  organizations,  but  in  March 
of  this  year  they  were  blitzkrieged  out  of  exist¬ 
ence.  A  decree  was  issued  by  the  minister  of 
National  Economy  in  Germany  which  transferred 
all  the  property  and  funds  of  consumers’  co¬ 
operative  societies  to  the  Labor  Front. 

“This  was  the  result  of  a  long  program  begun 
by  the  Nazi  regime  *  *  *  *  sought  to  make  the 
cooperative  movement  there  an  instrument  of 
poltical  organization  and  action.  Of  course  the 
Nazi  leaders  there  say  they  have  merely  taken 
the  cooperatives  into  “protective  custody  *  *  *  * 
there  is  good  reason  for  anxiety  on  the  part  of 
cooperatives  if  Hitler  continues  much  further  on 
the  road  to  greater  power.” 

We  doubt  that  the  German  people  were 
deceived  by  the  pretense  that  their  coopera¬ 
tives  were  taken  over  by  the  government  for 
their  protection.  But  Hitler’s  policy  in  this 
instance  is  exactly  the  same  as  that  of  the 
League  leaders.  He  had  already  taken  politi¬ 
cal  control  of  milk  production.  His  frank 
purpose  is  to  control  all  the  wealth  and  all 
the  people  by  a  government  of  the  world,  and 
he  proposes  to  be  that  government.  That  is 
his  idea  of  “protective  custody.” 

The  barons  of  monopoly,  the  leaders  of 
counterfeit  cooperatives,  the  Governor  of  New 
York  State  and  the  politicians  of  the  New 
Deal,  have  all  combined  to  create  a  commun¬ 
istic  system  for  the  milk  industry.  This  system 
is  now  operating.  The  legalized  combination 
fixes  the  price  the  farmer  receives  for  his  milk. 
Farmers  may  accept  the  price  or  pour  the 
milk  into  the  farmyard  gutters.  Of  course, 
the  monopoly  leaders  say  too  it  is  all  for  the 
protection  of  the  cooperatives.  The  pretense 
in  both  cases  is  the  same.  And  there  is  good 
reason  for  anxiety  on  the  part  of  dairymen 
if  this  Nazi  type  of  Communism  is  to  be  al¬ 
lowed  to  exist  and  gain  greater  power  in 
America. 


Fruit  Grading  Standards 

p*  AR-SIGHTED  fruit  growers  are  looking 
X  beyond  the  minimum  grade  standards 
now  in  force,  to  something  better.  Present 
day  regulations  call  for  certain  size,  color, 
and  blemish  standards,  mostly  directed  at 
outward  appearance.  But  now,  creeping  into 
the  situation  is  a  desire  to  set  up  standards 
which  will  insure  a  product  to  the  consumer 
which  will  result  in  complete  satisfaction  and 
lepeat  oiders;  standards  which  will  apply  to 
quality  from  the  standpoint  of  flavor  and  use. 

To  be  sure,  some  progress  has  already  been 
made  in  singling  out  the  uses  and  best  seasons 
of  certain  varieties,  as  the  R.  I.  Greening 
apple  for  cooking,  the  Delicious  apple  for 
eating  out  of  hand,  the  Wealthy  apple  for  Fall, 
the  McIntosh  apple  for  late  Fall  and  mid- 
Winter,  and  the  Northern  Spy  and  Rome 
apples  for  Spring.  But  even  this  is  not  enough. 
Orange  growers  are  turning  to  standards  of 
fruit  quality  as  judged  by  acid  content,  sugar 
content,  and  other  analyzable  internal  fruit 
characters.  This  method  automatically  rules 
out  of  the  trade  those  varieties  which  are  of 
inferior  quality,  and  prevents  past-season, 
soft,  unappetizing  fruit  from  reaching  the 
consumer. 

It  is  a  step  in  the  right  direction.  It  is 
quality  that  the  consumer  wants  and  quality 
he  must  and  will  have,  all  the  way  from  size 
and  appearance  clear  through  to  condition, 
crispness,  flavor,  texture,  and  aroma.  This  is 
the  market  of  the  future,  and  the  one  which 
growers  must  keep  constantly  in  mind  if  they 
are  to  hold  their  own  and  progress  with  the 
times  and  with  the  competition  from  other 
fruits  and  other  sections. 


Farm  Survey  Results 

r  I s  HE  past  20  years  have  not  been  especially 
good  to  farmers.  Farm  prices  have  been 
low  in  relation  to  cost  of  operation,  and  in¬ 
comes  have  been  accordingly  low.  Yet,  some 
farmers  have  been  considerably  more  success¬ 
ful  throughout  this  period  than  others.  A 
1  report  by  Herrell  F.  DeGraff  issued  from 
Cornell  University  gives  some  interesting 
stories  to  help  explain  how. 

The  records,  which  are  from  the  Newfane 
area  of  Niagara  County  in  Western  New 
York,  show  that  on  the  well-drained  soils 
of  that  region,  fruit  has  been  the  most  profit¬ 
able  enterprise.  In  fact,  the  larger  the  acre¬ 
age  of  bearing  orchard  on  a  farm  with  good 
fruit  soil,  the  more  profitable  it  has  been. 
On  the  other  hand,  fruit  has  been  much  less 
profitable  on  soils  of  imperfect  drainage.  This 
situation  is  in  part  explained  upon  the  basis 
of  yields  and  by  the  fact  that  such  costs  as 
spray  material,  commercial  fertilizer,  gaso¬ 
line,  and  similar  items  run  about  the  same 
for  both  relatively  productive  and  relatively 
unproductive  farms. 

While  fruit  has  proved  to  be  the  most 
profitable  type  of  organization  on  the  good 
fruit  soils  of  the  Newfane  area,  this  does  not 
mean  that  diversification  has  not  been  possi¬ 
ble.  As  a  matter  of  fact,  the  most  successful 
orchards,  in  the  area  produce  several  kinds  of 
fruit  while  still  concentrating  on  the  orchard 
fruits.  Although  there  have  been  crop  failures 
with  each  of  the  different  fruits  produced 
during  the  27  years  of  the  Newfane  studies, 
yet  in  no  one  year  did  they  all  fail. 

The  poorer  fruit  soils  of  the  community 
have  done  best  when  they  have  included 
cows  and  have  shipped  fluid  milk,  have  had 
some  poultry,  and  have  raised  some  cabbage 
and  canning-factory  tomatoes  along  with  a 
small  acreage  of  bearing  fruit.  This  type  of 
organization  has  been  able  to  provide  some 
productive  work  for  the  labor  force  at  all 
times  and  has  furnished  a  profitable  livestock 
outlet  for  the  feed  crops  raised  on  the  farm. 


Broodiness  in  Hens 

T"*  HE  broody  hen  at  any  time  other  than 
A  the  natural  hatching  season  in  Spring,  is 
a  nuisance.  The  owner  takes  that  one  broody 
spell  for  granted,  but  is  aggravated  at  the  ac¬ 
tions  of  hens  that  want  to  “set”  three  or 
four  times  during  the  season. 

Broodiness  is  primarily  an  inherited 
character,  and  can  best  be  eliminated  by 
breeding  it  out.  This,  however,  is  a  long  time 
program.  Broodiness  may  also  be  caused  by 
anything  which  upsets  or  slows  up  egg  pro¬ 
duction.  As  birds  slow  down  in  their  rate  of 
laying,  they  many  times  go  broody.  This  may 
be  caused  by  lack  of  sufficient  food  consump¬ 
tion.  Hot  weather  may  reduce  food  intake, 
and  thus  slow  up  production  and  cause  ex¬ 
cessive  broodiness. 

If  birds  go  broody  more  than  once,  they 
should  be  sold  for  meat.  Broodiness  can  best 
be  broken  up  by  putting  the  birds  in  wire 
bottom  cages,  and  feeding  them  for  egg  pro¬ 
duction.  In  many  cases  birds  will  be  back 
in  production  within  two  to  three  weeks.  If 
this  treatment  is  not  effective,  the  birds 
should  be  sold  for  meat. 


$8,200  in  Milk  Bribes 

"D  OBERT  ELIAS  LEVINE  has  been  ar- 
**■  rested  by  the  F.  B.  I.  on  charges  of 
soliciting  and  receiving  a  bribe  from  Sheffield 
Farms,  Inc.  He  is  now  being  held  in  $5,000 
bail  for  action  by  the  Grand  Jury. 

Levine,  a  former  employee  of  the  Dairy¬ 
men’s  League,  was  hired  as  a  clerk  in 
September,  1940,  by  the  Milk  Market  Ad¬ 
ministrator’s  office  in  New  York  City,  at  a 
salary  of  $2,000  a  year.  According  to  the 
F.  B.  I.,  Levine  sought  a  down  payment  of 
'$3,000  plus  a  salary  of  $5,200  a  year  from 
Sheffield  Farms  in  exchange  for  confidential 
information  about  the  company’s  competitors, 
which  information,  according  to  the  charge, 
dealt  principally  with  transportation  and 
diversion  differentials  set  up  under  the  milk 
marketing  orders.  The  F.  B.  I.  reports  that 
Levine  was  arrested  after  he  had  received 
marked  bills  for  $3,000  from  a  Sheffield  em¬ 
ployee  who  was  acting  under  the  instructions 
of  the  F.B.I. 


Never  before  in  recent  years 
have  you  needed  a.  good  silo  so 
badly.  With  hay  crops  stunted 
by  the  drought,you  need  a  silo 
that  will  protect  every  possible 
inch  of  valuable  ensilage  from 
air,  freezing,  and  loss  of  juices. 
The  UNADILLA  Dowelled 
Stave  Silo  will  give  you  that 
protection  NOW  .  .  .  and  for 
decades  to  come. 

Only  Unadilla  has  the  patented 
dowelled  staves  that  give  ^ 
you  a  JUICE-TIGHT, 
stormproof  silo — S-joint 
laminated  .  .  .  non-warp 
door  that  seals  against 
air  and  leakage  —  Sure- 
Grip .  .  .  Sure-Step  door 
front  ladder  that  locks 
doors,  makes  climbing 
safer  and  easier. 

Our  staves  make  straight- 
smooth,  airtight  walls  —  kept 
that  waybydowelling.  Ready 
to  ship  —  any  handy  man  can 
quickly  erect  a  Unadilla! 

ORDER  NOW -Write  for 
catalog  and  prices.  Unadilla 
Silo  Co.,  Box  C,  Unadilla, 

New  York. 

N  O  W !  Unadilla  Wood  Liners 
available  for  ailing  masonry 
silos.  Write  for  prices. 


SAFE 

EASY1 


•Pi*]; 


UNADILLA 

SILOS 


Relieve 
LAMENESS 

Keep  horse  at  WORK 


•  For  lameness,  swellings, 
puffs  and  bruises,  farm¬ 
ers  know  there’s  nothing 
so  good  as  Absorbine. 

Many  leading  veterin- 
aries  have  used  Absorbine 
for  over  40  years. 

That’s  because  Absor¬ 
bine  brings  fast  relief. 

Used  as  soon  as  lameness 
is  noticed,  Absorbine 
speeds  the  flow  of  blood 
to  the  injury  to  help  carry 
off  the  congestion.  It  often  brings  swellings 
down  in  a  few  hours  1 

Absorbine  is  not  a  '‘cure-all”  but  of  proven 
help  in  relieving  fresh  bog  spavin,  windgall, 
collar  gall  and  similar  congestive  troubles.  It 
never  blisters  or  removes  hair.  $2.50  for  a 
LONG-LASTING  BOTTLE.  At  all  druggists. 
W.  F.  Young,  Inc.,  Springfield,  Mass. 


458 


Tie  RURAL  NEW-YORKER 


August  9,  1941 


vr.£\aylor*s 

LIIVITE 


A  thorough  treatment  for 
stubborn  conditions-Cow  Pox, 
Hoof  Rot,  Hoof  Lameness, 
Thrush,  Bruises,  Calk  Wounds. 
♦Antiseptic*  Per  bottle  $1 .00. 

At  dealers  or  by  mail  postpaid, 

H.  W.  Naylor  Co.,  Morris,  N.Y. 


Live 


Stock  and 


Dairy 


From  field  and 
feedlot  to  parade 
in  arena  arid  on 
tanbark  will 
soon  come  the 
livestock  armies 
of  our  American 
Agriculture. 
Their  sleek  hides 
and  glossy  coats 
will  cover  a 
wealth  of  food 
in  highly  concen¬ 
trated  form.  Bul¬ 
warks  of  beef 
buttocks,  legs  of 
lamb,  pork,  dairy 
and  poultry  pro¬ 
ducts  will  be  the 
final  ramparts 
which  will  de¬ 
cide  the  outcome 
of  World  War  II. 
Today  as  never 


1941  New  York  State  Fair 

By  R.  W.  Duck 


Champion 
Percheron  Stal¬ 
lion  and  a  simi- 
liar  award  for 
the  G.  C.  Perche¬ 
ron  mare.  Proper 
registration  and 
transfer  on  the 
books  of  the 
Association  must 
be  coihplied 
with.  These 
awards  are  paid 
direct. 

Belgians  will 
be  judged  Thurs¬ 
day,  August  28. 
Open  class  cash 
awards  are  for  a 
total  of  $1,413. 
The  Belgian 
Draft  Horse 
Corporation  o  f 
America,  H.  J. 


Newport,  Watertown,  Lowville, 

Carthage,  Potsdam,  Gouverneur, 

Malone,  Massena,  Canastota,  Ithaca, 
Binghamton,  Auburn,  Seneca  Falls, 
Geneva,  Elmira,  and  Norwich.  A 
25  cents  will  be 


Indiana,  offers  in  addition  special 
prizes  for  a  total  of  $80.  Registration 
and  transfer  rules  must  be  complied 
with. 

Suffolk  -  Punch  horses  will  be 
judged  Friday,  August  29.  Premiums 


charged  for  each  automobile.  Each  total  $730.  The  American  Suffolk 
occupant  is  required  to  pay  ad-  Horse  Association,  J.  G.  Truman, 
mission  fee.  Each  exhibitor  for  -  secretary,  Bushnell,  Ill.,  offers  special 


before  the  pageant  of  livestock  on  Little  Falls,  Herkimer,  Dolgeville,  Brandt,  secretary-treasurer,  Wabash, 
parade  presented  at  the  great  101st 
Annual  New  York  State  Fair  will 
have  a  significance  far  beyond  in¬ 
dividual  breed  perfection  or  the 
winning  of.  a  purple  or  blue.  Meat, 
milk,  wool,  and  eggs  are  the  four  parking  fee  of 
knights  in  shining  armor  whose 
counter  attack  can  and  will  conquer 
the  Four  Horsemen  of  the 
Apocalypse. 

To  the  exhibitors  and  visitors  at 
the  State  Fair,  extending  from 
August  24  to  September  1,  inclusive, 

Director  Paul  Smith  extends  greet¬ 
ings  and  states  as  follows:  “Once 
again  it  is  my  pleasure  to  extend 
to  you  a  cordial  invitation  to  par¬ 
ticipate  in,  as  well  as  attend,  the 
New  York  State  Fair.  We  of  the 
State  Fair  are  confident  that  the  1941 
Exposition  will  be  the  most  out¬ 
standing  in  its 


premiums  whose  entry  fee  amounts 
to  $3  or  more,  will  be  entitled  to 
one  free  admission  each  day  for  the 
duration  of  the  exhibit. 

Horses 

This  department  is  again  under 
the  capable  supervision  of  S.  C. 
Pendergast,  Phoenix.  “Steve”  has 
built  this  department  to  where  it  is 
now  one  of  the  leading  horse  shows 
in  America.  Exhibitors  will  be 


history.  Premi¬ 
ums  aggregating 
more  than  $125,- 
000  are  offered 
in  the  many 
varied  classes, 
and  all  indica¬ 
tions  point  to 
strong  agricult¬ 
ural  and  live¬ 
stock  depart¬ 
ments. 

“On  the  lighter 
side — the  amuse¬ 
ment  end  —  the 
Fair  offers  the 
greatest  array  of 
entertainment 
ever  before  pre¬ 
sented  at  any 
state  fair.  The 
Fairgrounds  it¬ 
self  will  be  more 
appealing  than  at 
any  time  in  its  long  history.  A  wide¬ 
spread  modernization  campaign,  to¬ 
gether  with  the  installation  of  a 
brilliant  lighting  system,  has  trans- 
fomed  the  Fairgrounds  into  the  finest 
in  the  nation.” 

General  admission,  week  days  and 
Sundays,  will  be  50  cents.  Night 
admission  after  5  P.  M.  will  be  25 
cents.  From  August  1  through 
August  23  advance  tickets  will  be 
available  at  25  cents  each.  Exchange 
coupons  may  be  obtained  on  appli¬ 
cation  to  the  New  York  State  Fair, 
Director  Paul  Smith,  State  Fair¬ 
grounds,  Syracuse,  N.  Y.  The  Fair 
management  grants  the  holder  of 
these  Exchange  Coupons  the  privi¬ 
lege  of  purchasing  before  August  23 
for  25  cents  each  as  many  as  four 
full-price  50  cent  admission  tickets. 
These  may  be  exchanged  at  the 
Central  New  York  Power  Corp.  or 
Electric  and  Gas  offices  in  Syracuse, 
Cortland,  Baldwinsville,  Fulton,  Os¬ 
wego,  Central  Square,  Utica,  Rome, 


Some  of  the  Wait  Farms  Holsteins,  Auburn,  N.  Y.,  are  receiving  a  final 
wash  and  grooming  at  the  1940  New  York  State  Fair  grounds  in  prepa¬ 
ration  for  their  later  triumphs  on  the  tan-bark. 

pleased  to  have  him  back  with  them. 

Prof.  Hary  L.  Garrigus,  Connecticut 
State  College,  Storrs,  will  be  the 
official  judge.  He  is  known  where- 
ever  good  horseflesh  is  exhibited  as 
one  of  the  most  fair  and  discrimin¬ 
ating  of  horse  judges  in  the  world 
today. 

Horses,  as  well  as  all  other  live¬ 
stock  exhibited  must  be  in  place 
Sunday,  August  24,  at  10  A.  M.,  and 
must  remain  through  Friday,  August 
29,  4  P.  M.  In  this  department  the 
management  reserves  the  right  to 
declare  off  any  class  not  having 
three  entries,  by  notifying  the  ex¬ 
hibitor  and  returning  the  entrance 
fee. 

Percherons  will  be  judged  Wednes¬ 
day,  August  27.  Premiums  total 
$1,413.  Special  Percheron  prizes  as 
outlined  by  Secretary-treasurer  Ellis 
McFarland,  of  the  Percheron  Horse 
Association  of  America,  Dexter  Park 
Ave.,  Chicago,  Ill.  offer  $2.50  cash 
award  and  a  ribbon  to  the  Grand 


ribbons  for  Best  America-bred  Stal¬ 
lion,  the  Best  American-bred  Mare 
and  the  Four  Best  Animals,  either 
sex. 

The  New  York  State  Draft  Horse 
Club  will  award  ribbons  to  the  first, 
second  and  third  prize  horses  bred 
and  owned  in  New  York  State  and 
shown  in  the  classes  for  Percheron, 
Belgian  and  Suffolk-Punch  as  men¬ 
tioned,  regardless  of  whether  or  not 
they  place  in  that  position  in  the 

open  classifica¬ 
tion.  Rosettes 
will  also  be  a- 
warded  to  the 
Champion  and 
Reserve  Cham¬ 
pion  New  York 
State  bred  and 
owned  stallion 
and  mare. 

Suitable  class¬ 
es  and  awards 
will  also  be  made 
for  Clydesdales 
or  Shires;  Draft 
Horses  in  Har¬ 
ness  —  purebred 
or  Grade;  N.  Y. 
State  Draft 
Horses  —  Grades 
- — shown  to  halt¬ 
er  (Non-Profes¬ 
sional).  Limited 
to  New  York 

State  residents; 
N.  Y.  State  County  Horse  Group; 
N.  Y.  State  vehicle  horses;  and 

Ponies.  A  National  pulling  contest 
for  pairs  weighing  under  3,000 

pounds,  neither  horse  to  exceed  16 
hands  height  measured  from  top  of 
shoes,  and  for  pairs  weighing  3,000 
pounds  and  up,  will  be  held — open 
to  the  world.  The  Horse  and  Mule 
Association  of  America  rules  will 
prevail  and  the  contest  will  be  under 
the  personal  direction  of  Wayne 

Dinsmore,  secretary.  The  Dynamo¬ 
meter  will  be  used. 

The  colt  competition  open  to  boys 
and  girls  who  are  residents  of  New 
York  State  over  12  and  under  21 
on  January  1,  1941,  will  be 

shown  in  the  draft  horse  barn.  En¬ 
tries  close  August  23  for  this  junior 
colt  show.  Entries  close  in  the 
horse  department  August  5.  The 
entrance  fee  is  $2  for  each  horse 
entry,  and  $1  for  each  pony  entry. 

(Continued  on  Page  462) 


ilMLLdli 


Take  Your  Place  in 

VETERINARY 

MEDICINE 

The  essential  field  of  Veterinary 
Medicine  is  the  logical  profession  for 
a  young  man  raised  on  a  farm. 
Middlesex  University’s  School  of 
Veterinary  Medicine  offers  4-yr.  de¬ 
gree  (D.V.M.)  course.  High-grade 
faculty.  Experimental  stock  farm. 
H.  S.  graduates  admitted  to  two-year 
pre-Veterinary  course  in  Junior 
College.  Coeducational. 

Other  Departments  of  Middlesex  University : 

School  of  Medicine:  4-yr.  course,  M.  D.  de¬ 
gree.  School  of  Podiatry:  3-yr.  course.  School 
of  Pharmacy:  2-yr.  course.  College  of  Arts 
and  Sciences:  (A.B.  and  B.S.  degrees.) 

CATALOG  ON  REQUEST 


MIDDLESEX 

UNIVERSITY 

WALTHAM,  MASSACHUSETTS 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.  ”  See 
guarantee  editorial  page. 


Use  ABSORBINE 


Left :  Weighing -in-time  for  the  baby  beeves  at  the  1940  New  York  State  Fair.  This  930  pound  Angus  steer  is 
owned  and  was  exhibited  by  Donald  Van  Wagnen,  Mt.  Morris,  N.  Y.  Right:  These  New  York  State  draft 

teams-in-harness  were  exhibited  at  the  1940  New  York  State  Fair. 


The  RURAL  NEW-YORKER 


459 


PftI  I IFS  Sab,es  also  whites.  Registered.  Priced  right 

l/ULLICO  TWEEOON  KENNELS.  Phoenix.  New  York 


GUERNSEYS 

GUERNSEY  SALE 

Saturday,  August  9,  at  1  o’clock 

BEL0TT  DAIRY  FARM,  ELN0RA,  N.  Y. 

12  MILES  WEST  OF  SCHENECTADY  OFF  Rt.  I46A 

Dispersal  Sale  of  52  Guernseys  —  26  registered, 
balance  high  grades.  Young  work  team,  new  Esco  milk 
cooler,  B-L-K  milker.  T.B.  accredited  Bang’s  negative. 

DUNN  &  HARWOOD,  SALES  MANAGERS, 

SCHOHARIE,  N.  Y.  AND  C0RDAVILLE,  MASS. 

Tarbell  farms  Guernseys 

360  HEAD — Accredited.  Negative.  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 
4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  Y. 

FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  From  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  to  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS,  DELHI,  NEW  YORK 

AY  RSHIRES 

65  AYRSHIRES  65 

Dispersal  Sale 

SATURDAY,  AUGUST  16,  1941 

COWS— BRED  HEIFERS— YEARLINGS— CALVES 

Herd  Accredited  and  Negative 

— For  Catalog  Write— 

Mrs.  L.  E.  Maynard,  Philadelphia,  N.  Y. 

AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
With  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS*N. 
96  Center  Street,  Brandon,  Vermont 

j  HOLSTEINS 

150  REGISTERED  HOLSTEIN 

CATTLE  AT  AUCTION 

EARLVILLE,  MADISON  COUNTY,  N.  Y. 

TUESDAY,  AUGUST  12,  at  lO  A.  M.  D.  S.  T. 

T.  B.  Accredited.  Bang  tested,  mastitis  charts.  This 
great  sale  includes  100  fresh  and  close  springing  young 
cows  and  first  calf  heifers.  Trucks  available.  Now  is 
the  time  to  buy  and  Earlville  is  the  place. 

R.  AUSTIN  BACKUS,  Sales  Manager, 
Mexico,  New  York 

SIRE  OF  CHAMPIONS 
Montvic  Pathfinder 

His  world’s  record  daughter.  Montvic  Bonheur  Hartog. 
1153  fat;  test  4.75%.  Bull  calves  now  available. 

F.  C.  WHITNEY,  ILION,  N.  Y. 

|  ABERDEEN-ANGUS 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen- Angu*  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen-Angus  Breeders*  Association.  Col¬ 
lege  Park,  Md..  or  Eastern  Aberdeen-Angus  Breeder** 
Association,  Ithaca,  New  York. 

INFLATION  HEDGE  JS  TSSTSt 

We  offer  a  few  head  from  clean  herd.  Priced  right. 

CAMPBELL  FARMS,  LAGRANGEVILLE,  N.  Y. 

Aberdeen-Angus  Cattle  cbJ&  £eitfZt! 

Accredited  for  T.  B.  and  Bangs. 

MILTON  K.  MORGAN,  Route  3,  Lancaster,  Penna. 

|  DOGS 

A.K.C.  Reg.  Dalmatian  (Coach  Dog) 

Female  year  old,  car  and  house  broken.  $30.00  or  trade 
for  registered  female  greyhound  or  foxhound. 

FRANK  PEARCE.  CROSS  ACRES  KENNELS 
Jordan,  New  York  (Phone  5415) 

FARM  BRED  AIREDALE  PUPPIES 

Eligible  for  A.  K.  C.  registry.  Priced  right. 

TOTEM  FARM,  -  MERIDALE,  NEW  YORK 

A  •  „  J.|.  0.,__  Males  $10.00.  Females  $8.00. 

A lrCflSIC  1  UpS  Toy  Fox  Terrier  female 

$8.00.  CHARLOTTE  SNELL,  MEDINA,  NEW  YORK 

TTiUREBRED  COCKER  PUPS  AND  DOGS. 
JM—  Non- Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

^  I  |  ICTO  Sable;  excellent  breeding;  all 

ages,  515.00  up.  COL'LOVER 
KENNELS,  1500  East  Erie  Blvd.,  Syracuse,  New  York 

CT  prDM A DnC  All  breeds,  details  free!!  Book: 
01.  DLalliinuj  photos,  descriptions,  recognized 

breeds,  25c.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 

Pedigreed  sable  and  white  collies.  11  mo.  old.  Beg. 
in  A.K.C.  Companions,  watchdogs  and  pets.  Male  and 
spayed  female  $15.  each.  Fayre  Farm.  Swanton,  Vt 

Drown  male  Spaniel  pups,  four  months  old.  right  ago 
Dfor  fall  hunting  $13.00.  Black  female  four  months 
$7.  Square  deal.  Oscar  Riley,  Franklin,  Vermont 

PpiliarAPil  PuppieSl  Irisl1  Setters,  Pointers.  Beagles. 

1  cuigiccu  Springer  Spaniels.  Cocker  Spaniels.  Meier 
Pineknoll  Kennels,  Noxon  Rd.,  Poughkeepsie,  N.  Y. 

Farm  Raised  SHEPHERDS  iSfXl'ii", 

Great  Dane  Pups  frackrm$holmT T*. 

Fed.  Smooth  Fox  Terrier  Pups  Ke^Trocn,'«%^r“ 

Rp«  finllipc— Rnaolpc  al]  ages  any  color.  Woodland 
l\Cg.  tUlllcb  Deagies  Farms,  Hastings,  New  York 

Beg.  and  unreg.  cocker  puppies;  red  and  black.  Sat. 
guar.  Reasonable.  Kenneth  Robinson,  St.  Albans,  Vt. 

Wanted  Trained  Cow  Dog  EalftiL%?r' yEo* 

SHEPHERD-COLLIE  PUPS,  with  herding  instinct, 
make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt. 

DACHSHUND  PUPPIES  pedigreed  two  months  old. 

Mrs.  E.  Hansen,  4  Prospect  St.,  Highland  Falls,  N.  Y. 

More  News  About  “Trixie’’ 

Last  year  I  wrote  you  about  our 
Jersey  cow  “Trixie”  having  been 
milked  seven  years  continuously 
without  freshening.  You  published 
my  letter  in  your  August  24,  1940 
issue. 

Trixie  has  now  added  another 
year  to  her  record,  July  12,  1941 
making  eight  years  of  steady  milk¬ 
ing  without  freshening.  She  is  giv¬ 
ing  a  little  over  seven  quarts  of  milk 
daily,  and  it  is  Grade  A  milk  plus. 
Although  the  rupture  that  kept  us 
from  feeding  her  has  grown  some¬ 
what  larger,  it  does  not  seem  to 
bother  her  much. 

If  you  know  of  any  other  cow  or 
cows  that  have  a  long  or  a  longer 
record  than  “Trixie,”  I  would  like  to 
hear  of  it.  Edward  A.  Wyatt 

New  Jersey 


Protein  in  Grains 

I  am  thinking  of  using  dry  grain 
in  my  cow  feed.  Can  you  tell  me 
the  percent  of  protein  in  dry  grain? 

New  Jersey  j.  m. 

You  do  not  state  the  kind  of  dry 
grain  intended  for  use.  Protein 
varies  with  the  kind  of  grain.  Corn 
has  an  average  digestible  protein 
content  of  7.3  per  cent,  barley  about 
7  to  8  per  cent;  oats  about  9.4  per 
cent.  The  protein  content  most  de¬ 
sirable  to  feed  would  be  influenced 
by  the  kind  and  quality  of  hay  fed. 
With  legume  hay  a  concentrate  mix¬ 
ture  containing  from  16  to  18  per 
cent  protein  would  be  satisfactory. 
If  timothy  was  fed  a  20  to  24  per 
cent  protein  feed  would  be  indicated. 


New  Jersey  Winners 

Winners  in  the  “Purebred  for 
Dad”  contest  sponsored  by  the 
New  Jersey  College  of  Agriculture 
included  Amelia  Sutton,  R.  D.  1, 
Annandale^  first  place  in  the 
Holstein-Friesian  class;  Jeannette 
Mass,  Wrightstown,  first  place  in  the 
Guernsey  class,  and  Shirley  Everitt, 
Ringoes,  who  won  the  Ayrshire 
award.  The  Brown  Swiss  class  was 
won  by  Theodore  Koemmelbein, 
Frenchtown,  with  Martin  K.  Peacock, 
Bridgeton,  winning  the  Jersey  class. 

Live  Stock  Sales 

Sept.  9.— Vermont  Guernsey  Sale, 
utland,  Vt. 

Sept.  20.  —  Walter  Kerr  Dispersal 
Guernsey  Sale,  Spring  House,  Pa., 
"ate  Sales  Co.,  Kennett  Square,  Sales 
lanager. 

Sept.  23.  —  Vermont  Jersey  Con- 
gnment  Sale,  Hartland  Fairgrounds. 
Sept.  29. — Dutchess  County  Aber- 


THE  JUDSON  ELECTRIC  FENCER 


A  Fencer  that 
is  right.  And 
the  price  is 
right. 

Send  today  for 
free  folder. 


W.  HADDON  JUDSON  CO. 

Manufacturer s  of  Scientific  Instruments 


HEREFORDS 


erd.  ROLAND  FOX.  FONDA,  NEW  YORK 

Irosper  with  Elm  Place  registered  Herefords.  See  my 

bull  offering.  L.  D.  COWDEN.  FREDONIA.  N.  Y. 


DAIRY  CATTLE 


'  OR  SALE  15  Jerseys  and  Guernsey  cows.  All 
mostly  to  freshen  this  fall.  Sell  them  all  together. 


SHEEP 


Z] 


!  once  and  you  will  grow  no 
others.  The  best  sheep  grown 


ADRIAN, 


MICHIGAN 


Three  rams,  two  ewes  ex¬ 
pecting  young,  and  one  ewe 


RiEDALE  fig- 

*%&  & ras,  cT.'..na.,x  vt 


NEW,  Faster 
HINMAN  MILKER 


Gets  MORE  MILK 
MORE  BUTTERFAT 

users  say- 


Write  today  for  free  folder 
on  the  new  Hinman  milker — 
the  sensation  of  the  milker 
world.  Learn 
how  its  gentler, 
low-vacuum 
milking  action 
soothes  the 
_  cows  .  .  .  emp¬ 
ties  the  udder  faster  .  .  . 
milks  up  to  15  cows  per 
hour  with  one  unit.  Read 
how  its  faster  milking 
helps  you  get  more  milk, 
more  butterfat  than  from 
all  slower  methods  of 
milking.  And  how  this 
extra  production  soon 
pays  for  the  new  Hinman. 
Easy  to  handle,  easy  to 
clean,  the  new  Hinman 
milker  is  the  result  of  33 
years  of  success  in  making 
milkers.  Write  today  for  the 
new  Hinman  Folder — no 
obligation. 

Hinman  Milking  Machine  Co.,  Inc. 

Box  21  Oneida,  New  York 


Do  Worms  Stunt 
Your  Pigs! 


Worm-free  pigs  grow  much  faster  — 
make  more  money!  Thousands  of  hog 
raisers  reduce  nodular  and  large  round 
worm  infestation  with 

PETERS  &  POWDER 

CONTAINS  PHENOTHIAZINE 

Highest  authorities  indorse  Phenothia- 
zine  the  new  wonder  working  drug. 
PETERS  combines  this  powerful  worm 
remover  with  tasteful  ingredients.  Pigs 
devour  Peters  Powder  when  mixed  with 
any  grain  feed!  Actually  pigs  crave  it! 
No  starving.  One  lb.,  $1.20 — enough  for 
30  pigs  weighing  up  to  25  lbs.,  or  only 
4  cents  a  pig.  Ask  any  Peters  dealer 
or  write  to 

Peters  Family,  World’s  First  Hog  Serum  Mfrs. 


PETERS  SERUM  GO.  Laboratories 

Kansas  City,  Missouri 


[ 


SHORTHORNS 


] 


INCREASE  YOUR  INCOME 

With  World’s  Champion  Breed.  Milking  Shorthorns 
hold  official  world’s  records  over  all  breeds  for  milk 
and  butterfat  production.  Produce  4%  milk  economical¬ 
ly.  have  greater  salvage  value.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months  50e;  12  months 
$1.00.  Subscribe  or  write  for  free  facts.  MILKING 
SHORTHORN  SOCIETY,  Dept.  F-2,  CHICAGO,  ILL. 

MILKING  SHORTHORN  Bull  Calves.  Also  Silver 
Black  Fox  Babbits.  Hendrickson,  Cobleskill,  New  York 


JERSEYS 


•  PUREBRED  JERSEYS  • 

Cow  8  years,  fresh  Aug.  1.  7-8.000  lbs.  milk;  400 
lbs.  fat.  Heifer  3  year  (first  calf  in  March)  1,000 
lbs.  milk  per  month;  test  5.5%.  Tested:  T.  B., 
Bangs  and  Mastitis. 

DENBIGH  FARMS,  R.F.D.  Port  Chester,  N.  Y. 


Jr—  u  ^  p  V  €5  Registered,  Good  stock 
E.  IV  w  E.  I  Jersey  cons.  Heifers, 

bull  and  three  young  bulls.  T.  B.  and  Bangs  tested. 

F.  H.  LU BRECHT,  Maple  Street,  Hazleton,  Penna. 

rnn  c  AI  I?  Bred  registered  Jersey  heifers 
r  U R  arllj£i  of  good  type.  Prices  reasonable. 

LANE’S  END  FARM,  DOWNINGTOWN,  PENNA. 


GOATS 


MILKING  DOES 

buck  kids.  Saanen,  Nubian-Saanen  and  Toggenburg. 

The  Knoll,  P.0.  Box  57,  Hurley,  Ulster  Co.,  New  York 

DAIRY  GOAT  JOURNAL,  Dept.  167.  FAIRBURY, 
NEBRASKA.  Monthly  magazine  crammed  with  help¬ 
ful  information.  3  years  $1.00.  Introductory:  3  copies  10c. 

Goals  For  Sale:  gJV'fi  IS5 

Excelsior  Goat  Farm,  Penwell  Road,  Washington,  N.  J. 

NUBIAN  DAIRY  GOATS  out  of  prize  stock.  Herbert 
Gericke,  1168  Richmond  Ave.,  Port  Richmond,  S.  I.  N.  Y. 


c 


SWINE 


] 


Strong,  Vigorous  Pigs  (Vaccinated) 

2-3  months  old  $6.50;  $7.00  each.  Selected  boars  all 
ages  and  breeds.  Gilts  open  and  bi-ed.  Breed  your  sows. 
A  survey  shows  an  alarming  shortage. 

CHARLES  E.  GILES,  BEDFORD,  MASSACHUSETTS 

,1  gw  gw  IP  5  gw  c?  Chester  Whites,  Ches- 

Ituyycu  riJJS  ter.  Berkshire,  York¬ 
shire.  Chester,  Duroc  cross  6-7  weeks  $4.50.  8  weeks 
$5.00.  Boars,  barrows,  sows.  Ship  1  or  more  C.O.D. 
Crates  free  Carl  Anderson,  Virginia  Rd.,  Concord,  Mass. 

RFfi  nilROrS  Fall  Gilts  and  Spring  Pigs.  Russell  F. 
I\EiV].  UUIUJLJ  Pattington,  Scinio  Center,  New  York 


HORSES  and  PONIES  * 


VALSEUR  DE  LABLIAU 

No.  21865  (38/2836) 

Many  times  grand  champion 
Belgian  Stallion 
AT  STUD 

Our  stables  are  filled  with  im¬ 
ported  champion  and  prize  win¬ 
ning  animals.  Mares,  foals  and 
stallions — ages  from  spring  foals 
to  six  years  old.  We  cordially  in¬ 
vite  you  to  visit  our  farms  and 
satisfy  yourself  that  this  is  one 
of  the  greatest  Belgian  herds 
in  *  the  East. 

HAGAN  FARMS 

Spackenkill  Road 

POUGHKEEPSIE,  NEW  YORK 


REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 
AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 

DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 

Disposing  of  Our  Small  Herd  of 

Purebred  Registered  Percheron  Horses 

One  7  yr.  old  mare  wt.  2,000;  6  yr.  old  mare  wt. 
1,600;  4  yr.  old  mare  wt.  1.700,  your  choice  $150— 
each.  One  3  yr.  old  stallion.  $125;  aged  mare,  $50. 
Sillon  ami  Laet  breeding. 

YALE  FARM,  R.F.D.  No.  I,  ROMULUS,  N.  Y.  . 

BE  L  G I A  N  HORSES 

Pure  brcds  and  a  few  grades.  Pure  bred  stallion 
on  service  trailer  service.  These  horses  born  and 
raised  right  on  this  farm.  Broke  and  acclimated. 

SAMUEL  PULASKI,  WEST  TAGHKANIC,  N.  Y. 
Second  Farm  East  of  Grange  Hall,  on  Route  82,  Near 
Lake  Taghkanic  State  Park.  10  miles  S.  E.  of  Hudson. 


•  MORGAN  PONIES* 

Orders  taken  now  for  Morgan  and  Shetland  weanlings 
for  Fall  delivery.  Also  several  choice  Morgan  pony 
yearlings.  Ideal  for  older  children.  Gentle,  intelligent, 
easily  trained.  TORREYA  FARM,  MILLBROOK,  N.  Y. 


FOR  SALE 


Pair  of  Suffolk  mares,  five 
and  six  years  old.  Well 
matched  and  broken.  Splendid  individuals  entitled  to 
registration.  S.  W.  HUFF,  CARMEL,  NEW  YORK 


TAMW0RTH  SWINE 

Beat  Bacon  Breed 


I  Excellent  shoats,  both  sexes,  for  immediate  del- 
ivery.  Orders  taken  for  bred  gilts  and  boars  of 
service  age.  All  stock  registered  and  vaccinated. 

REYNOLDS  POMEROY,  STILL  VALLEY  FARMS 
Little  Kunkletown,  Stroudsburg,  Pennsylvania 


Thrifty.  rugged  stock  of  exceptional  Quality. 
Berkshire  and  Chester  crossed  or  )  ,  „  .  ...  ni% 

Yorkshire  and  Chester  crossed  \‘~°  weeks  old  $5.00 
Chester  Whites  $5.50  each.  All  orders  carefully  filled. 
Will  Ship  2  or  more  C.  O.  D. 

A.  M.  LUX  FARM,  206  Washington  Street, 

Woburn,  Massachusetts 

Pia«  ami  Slinatc  that  eat-  llTe  an>3  grow.  Mostly  P. 
I  Iga  dllU  OllOdlS  Chinas  and  Berks,  some  Duroes. 
Chesters  and  Hamps.  6  wks.  $4.50:  8  svks.  $5.00.  A  few 
shoats  30  lbs.  $6.50;  40  lbs.  $7.50  each.  State  second 
choice.  Serum  vaccinated,  castrated,  crated;  F.O.B.  ex¬ 
press  here,  to  all  points  in  N.Y.,  N.  J.,  Pa.,  or  Conn. 
Lnrelated  breeders  $1  each  extra.  Money  back  guar¬ 
antee  to  satisfy  on  arrival.  Express  50c  on  pigs  to  $1 
on  shoats.  For  big  hogs  next  Winter  order  now  from— 
C.  STANLEY  SHORT,  CHESWOLD,  DEL. 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites.  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  W’ill  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 


•  GOOD  PIGS  FOR  SALE  • 

Most  Chesters  and  Chester-Yorkshire  Cross.  Eight 
weeks  old  $5.25.  This  is  well  bred  stock.  Will  ship 

C.  O.  D.  HENRY  ANDERSON 

R.  F.  D.  Box  229  -  Maynard,  Mass. 


Purebred  CHESTER  WHITES 

Eight  weeks  old  pigs,  heavy  bone  type.  Choice,  selected 
stock,  popular  breeding.  Boars,  sows,  unrelated  pairs. 
$10.00  each.  Application  for  registration  furnished. 

AYRLAWN  FARMS,  BETHESOA,  MARYLAND 


FOR  SALE  — •  A  few  nice  young  pigs,  6-8 
weeks  old  @  $5.00  each.  Ship  C.  O.  D. 

DAILEY  STOCK  FARM 

LEXINGTON,  MASS.  TELEPHONE  1085 


•  REGISTERED  TAMWORTH  HOGS  • 

the  world’s  best  bacon  breed.  All  ages  for  sale  from 
early  maturing,  prolific  sows.  $10.00  each.  F.O.B. 
this  farm.  Telephone  Wheatley  Hills  271. 
WHITNEY  FARM,  Old  Westbury,  Long  Island,  N.  Y. 


For  Sale  — SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  O.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN,  MASS. 

Pedigreed  Hampshire  Pigs  For  Sale 

Out  of  best  Middle  Western  stock  available.  Fine 
breeding  stock  for  very  little  above  ordinary  prices. 
Write  Emil  Sakacy,  Brookwood  Farm,  Pemaquid,  Me. 

REG.  CHESTER  WHITES  Quality  breeding 

MAPLE  HEDGE  FARMS.  Kelton.  C lister “co./Venn^ 


460 


<Ihe  RURAL  NEW-YORKER 


August  9,  1941 


9 THRILLING  DAYS! 

9  Dazzling  Nights 


STATE  PAIR 

★  SYRACUSE,  N.  Y. 


$150,000  in  Premiums 

National  Horse-Pulling 
Contest 

Rodeo 

Lucky  Tefer 

Grand  Circuit 
Harness  Horse  Races 

Championship  Auto  Races 

Ice  Revue 

Mammoth  Defense  Show 

Piano  Festival 

Religious  Services 

New  Conservation 
Building 

Sparkling  Grandstand 
Show 

World’s  Fair  Dioramas 


SEE  THE  STATE  FAIR  AT  HALF  PRICE 

With  this  coupon  you  can  buy  up  to  four  50c  State  Fair 
admission  tickets  at  the  advance  sale  price  of  25c  for  each 
ticket.  Present  coupon  at  redemption  station  located  at 
nearest  Central  New  York  Power  Corporation  or  New 
York  State  Electric  &  Gas  Corporation  office. 

Matt  orders  for  four  or  more  Advance  Sale  Tickets  will  he  ac¬ 
cepted  at  State  Fair  Office,  Syracuse,  N.  Y.  Send  check  or  money 
order.  ACT  NOW  AND  SAVE. 

Offer  closes  Saturday,  August  23rd  RNY 

NEW  YORK  STATE  FAIR 

AUG.  24  to  SEPT.  1  •  SYRACUSE,  N.  Y. 


FALSE  TEETH 

KLUTCH  holds  them  tighter 

KLUTCH  forms  a  comfort  cushion;  holds  dental 
plates  so  much  firmer  and  snugger  that  one  can 
eat  and  talk  with  greater  comfort  and  security; 
in  many  cases  almost  as  well  as  with  natural 
teeth.  Klutch  lessens  the  constant  fear  of  a  drop¬ 
ping,  rocking,  chafing  plate.  25c  and  50c  at  drug¬ 
gists...  If  your  druggist  hasn’t  it.  don’t  waste 
money  on  substitutes,  but  send  us  10c  and  we 
will  mail  you  a  generous  trial  box.  ©  I.P.  INC. 
KLUTCH  CO.,  Box  2803-H,  ELMIRA,  N.  Y. 


SAFELY...  , 
PROFITABLE* 


Saving  by  mail  is  sale, 
efficient.  Used  by  thou¬ 
sands  of  depositors.  Here  you  get  in¬ 
sured  protection  for  your  money;  in¬ 
terest  compounded  semi-annually.  Send 
.post  card  today  for  FREE  Banking  by 
Mail  booklet  that  gives  full  details. 

ADDRESS  DEPT.  B 

City  &.  County^ 

SavinqA  Bank  f 

fioO  STATE  ST.AIBANXNY  * 


wwvuvwwv 


THE  GLADIOLUS 

By  Forman  T.  McLean 

A  new  book  for  the  home  gardener. 

It  gives  essential  information  on  the  cul¬ 
ture,  care,  hybridization,  and  current  va¬ 
rieties  of  the  gladiolus;  with  chapters  on 
its  history  and  development,  the  use  of 
the  gladiolus  for  decoration  in  the  gar¬ 
den  and  on  the  table. 

Dp!,,.  New  York  City  residents 

rriC6^)*<ww  add  1°/o  for  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  W.  30th  Street  New  York  City 


i  America  s  va. 
fence  ProS^'^  HOME 

I  °! 

meats. 


3EWI 


qSlA. 

-  -  ..Sure 

meats.  Eas*-  •  yuTkeep  "§a£" 


Caps  &  -burner 

,  Hers  to  fool  ’  cannirjg  SaLAft  ’  „ 

also,  Cap- --  -•*> 


Bldg.  TjOS 


lS  •  - 

Sand  Springs 


JAR  CO. 


at 

w 


447  Title  las 
or  Box  147  s 

6  CHARMING 

UASPOONS 

for  only  50^ 

2  Kerr  Mason 
from  any  i  „  _s 

Cap  Cartons. • -or  T  p 
Dept  447  .Meriden, Conn. 

■Irtclrt  V  »»“•  - — — 


BUYl^M.  MASON  JARS  and  CAPS  TODAY 


To  Subscribers: 

Please  report  any  change  in  your  address 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  be  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


In  a  Changing  World 


And  finer  than  ever  it  is  to  toil, 
The  Summer  sun  on  the  arm  and 
hand, 

The  eager  stalks  in  the  fragrant  soil. 
The  singing  leaves  at  the  wind’s 
command; 

* 

But  finest  of  all  is  this  truth  to 
know — 

That  the  clay  and  the  sod  again 
were  spanned 

With  plow  and  disc,  were  worked 
to  sow, 

And  are  loyal  still  to  the  old  demand! 

Leslie  Phillips 


Now  finer  than  ever  it  is  to  own 
A  little  white  house  and  a  stretch  of 
land, 

A  line  of  fences  and  walls  of  stone, 
And  meadows  rich  where  the  fat 
kine  stand; 


From  the  Little  Brown  House 


Here  it  is  mid-summer  and  guests 
are  returning  to  the  old  Home  State, 
until  it  almost  seems  as  if  we  were 
having  a  vacation,  seeing  so  many 
unaccustomed  faces. 

In  fact  we  did  mildly  celebrate  our 
fortieth  wedding  anniversary  by 
visiting  our  sons  in  Putney.  Even 
short  rides  show  us  that  the  world, 
even  hill  farmers,  are  trying  to  farm 
to  fit  changing  conditions.  The 
presence  of  so  many  milking  goats 
shows  that  they  are  beginning  to  be 
appreciated,  while  another  large 
farm  or  what  was  several  farms,  is 
the  home  of  a  beautiful  herd  of 
Aberdeen-Angus,  and  a  similar  farm 
nearer  us  is  devoted  to  Herefords, 
while  many  still  cling  to  the  all  time 
favorite,  the  Jersey. 

Next  we  were  carried  backward 
by  a  call  from  a  former  pupil  and 
then  by  a  visit  from  a  rural  school¬ 
mate,  this  being  in  the  early  days 
of  the  Mauve  Decade.  Since  then 
Dr.  W.  spent  several  years  as  a 
missionary  in  China  and  came  back 
enthusiastic  over  the  use  of  soy  beans 
as  human  food  and  a  laboratory  with 
which  he  is  connected  is  busy  de¬ 
veloping  these  ideas.  “Just  think,  40 
per  cent  protein,  17  per  cent  fat  be¬ 
sides  the  various  vitamins.”  I  wished 
he  had  brought  some  samples  with 
him,  as  new  foods  we  can  produce 
on  the  farm  are  valuable. 

His  hobby  is  building  a  garden  to 
care  for  itself  as  much  as  possible 
as  he  averages  to  be  away  nine 
months  ox  the  year,  so  he  is  using 
tufa  rock  and  cinders  to  care  for 
surplus  moisture  and  experimenting 
with  cactus  to  withstand  zero  tem¬ 
peratures,  as  well  as  sedums,  sem- 
pervirums  and  kindred  plants. 


On  one  of  our  short  trips  along 
a  small  place  where  it  is  hot, 
sunny  and  dry,  besides  receiving  all 
the  dust  from  a  busy  highway,  was 
a  low  hedge  or  border  of  hemerocallis 
fulra,  the  old  time  tawny  day  lily. 
Doubtless  the  plants  were  well  fed 
as  the  bloom  was  abundant  and  it 
was  very  pleasing,  much  more  so 
than  a  sickly  row  of  some  rare, 
difficult  plants. 

There  were  also  some  fine  del¬ 
phiniums  and  lilies  in  the  garden 
by  the  way.  A  correspondent  asked 
me  if  I  could  name  some  easy  deep 
cream  to  lemon  yellow,  including 
sulphur  shades  in  hardy  perennials. 
In  the  garden  as  I  note  there  are 
light  yellow  hollyhocks,  pale  anthe- 
mus;  dianthus  knappi  is  very  dainty 
in  sulphur  yellow,  while  onothera 
and  Greek  mullein  supply  the  prim¬ 
rose  shades. 

We  never  appreciated  the  small 
creeping  thyme  or  mother-of- 
thousands  until  this  year;  we  put 
a  bit  of  it  in  deeper,  richer  and  a 
bit  moister  soil  and  it  Is  covered 
with  tiny  spikes  of  rosy  mauve.  It 
is  so  satisfactory  I  am  making  a  12 
foot  border  of  it.  Just  now  I  am 
sowing  seeds  of  perennials  for  next 
year.  It  seems  a  bit  late  but  better 
late  than  never  and  if  moisture  is 
supplied  plants  grow  rapidly  in  the 
heat,  there  are  purple  Sweet 
Williams,  two  new  shades  of  lupins, 
besides  several  campanulas  and  a 
white  onothera,  something  I  had  al¬ 
ways  wanted. 

A  package  of  mixed  seeds  has  been 
very  amusing  and  there  are  seedling 
lilies,,  gladiolus,  hyacinths,  besides 
many  of  the  more  common  annuals 
and  perennials.  mrs.  j.  x.  w. 


Last  Call  for  the  R.  N.-Y.  Crochet  Contest 


This  is  your  last  chance  to  enter 
the  “one  and  only”  Speed  Crochet 
Contest,  sponsored  by  The  Rural 
New-Yorker  in  cooperation  with  the 
National  Needlecraft  Bureau,  to  be 
held  promptly  at  2  o’clock  on  the 
afternoon  of  August  25  th  at  the 
Harriet  May-  Mills  Building,  New 
York  State  Fair  Grounds,  Syracuse, 
N.  Y.  Fill  out  and  mail  your  entry 
blank  today  to  The  Rural  New- 
Yorker,  333  West  30th  Street,  New 
York  City.  No  entries  postmarked 
later  than  midnight,  August  17th  can 
be  considered.  In  return  for  the 
coupon  you  will  receive  complete 
directions  together  with  a  picture  of 
the  edging  design  to  be  used  by  all 
contestants.  Start  working  up  your 
speed  as  soon  as  you  receive  your 
directions.  First  prize  winner  gets 
$25  cash  and  the  coveted  title,  “Lady 


Nimble  Fingers.”  Second  prize  $15 
and  third  prize  $10. 

If  the  menfolks  say  they  haven’t 
time  to  bring  you  to  the  Fair,  tell 
them  that  while  you  are  making 
your  fingers  fly  for  cash  and  the 
honor  of  the  family,  they  can  be  en¬ 
joying,  and  profiting  by,  all  the  fine 
exhibits  on  the  fair  grounds,  or  they 
can  stay  with  us  and  urge  you  on. 
Bring  your  own  cheering  section  and 
add  to  the  fun  and  excitement.  You 
will  have  plenty  of  good  competition 
judging  from  the  way  the  entries  are 
coming  in  to  our  office.  If  two  con¬ 
testants  tie  on  the  number  of  motifs 
at  the  end  of  the  specified  time,"  the 
decision  of  the  judges  will  be  made 
on  the  quality  of  the  work. 

We’ll  be  looking  for  you  on  the 
25th! 


Entry  in  R.  N.-Y.  Speed  Crochet  Contest 

Please  enroll  me  in  The  Rural  New-Yorker  Speed  Crochet 
Contest,  to  take  place  on  August  25,  1941,  at  2  P.  M.  in  the 
Harriet  May  Mills  Building  at  the  New  York  State  Fair,  Syra¬ 
cuse,  N.  Y.  I  agree  to  abide  by  the  decision  of  the  judges. 

Send  coupon  to  The  Rural  New-Yorker,  333  West  30th 
Street,  New  York  City. 

Name  . 

Address  . 

Date . 


The  RURAL  NEW-YORKER 


461 


Fall  Dressmaking  Patterns 


406  —  A-plus  for  this  new  school  frock!  Youngsters  will  love  the  square  peasant  neck¬ 
line,  the  bias  waistband  and  neat  pockets.  Sizes  8  to  16.  Size  10,  2%  yards  35  inch  fabric. 
47  io  —  Capes  are  definitely  news  for  tots.  The  easy-to-make  dress  with  high  yoke  and 
panelled  skirt  makes  a  complete  ensemble.  Sizes  2  to  10.  Size  6.  214  yards  35  inch  fabric 
for  dress,  cape;  1  'A  yards  54  inch  fabric. 

298  —  Practical  yet  gay  is  this  housefrock  that  buttons  down  the  front  for  easy  donning. 
See  the  novel  yoke  and  pockets.  Sizes  34  to  48.  Size  36,  3%  yards  35  inch  fabric. 

Price  of  patterns  15  cents  (in  coins)  each.  Pattern  and  pattern  book  25  cents  (in  coins). 
(If  you  are  a  resident  of  New  York  City  add  one  cent  for  City  Sales  Tax).  Send  all 
orders  to  The  Rural  New-Yorker,  333  West  30th  St.,  New  York  City. 


Blueberry  Recipes 

Whole  Wheat  Muffins. — Beat  until 
creamy  2  tablespoons  butter  with 
2  tablespoons  sugar,  1  egg,  well 
beaten,  IV2  cups  milk,  2*4  cups 
whole  wheat  flour  sifted  with  4 
teaspoons  baking  powder  and  V2  tea¬ 
spoon  salt. 

Beat  well,  and  add  1  cup  blue¬ 
berries,  floured.  Bake  in  hot  oven, 
400  degrees,  25  minutes. 

A  whole  wheat  Sally  Lunn,  sub¬ 
stituting  1  cup  whole  wheat  flour 
for  1  cup  white  flour,  may  be  made 
with  blueberries  too — 1  cup  of  them 
sprinkled  with  V\  cup  of  powdered 
sugar  added  to  the  dough.  This  needs 
a  little  less  and  a  little  hotter  bak¬ 
ing  than  regular  Sally  Lunn. 

Blueberries  may  also  be  added  to 
your  ordinary  waffle  recipe,  and  the 
waffles  served  with  a  hard  sauce  to 
which  have  been  added  a  few  mashed 
blueberries  for  color. 

When  it  comes  to  puddings  you 
simply  take  inventory  of  the  con¬ 
tents  of  your  cupboard  and  make 
the  pudding  accordingly.  For  in¬ 
stance,  if  the  shelf  holds  molasses 
you  may  have  steamed  blueberry 
pudding  or  baked  huckleberry  pud¬ 
ding.  The  average  person  admits  to 
some  vagueness  on  the  difference  be¬ 
tween  huckleberries  and  blueberries. 
To  avoid  argument  it  might  be  best 
to  say  that  huckleberries,  so-called, 
are  blacker  and  seedier  than  blue¬ 
berries,  so-called! 


Blueberry  Cream  Pie.  —  Boil  to¬ 
gether  1  cup  water,  1  cup  sugar,  1 
cup  blueberries.  When  berries  are 
cooked,  strain  and  mash  through 
sieve,  discarding  pulp.  Add  3  table¬ 
spoons  cornstarch  dissolved  in  V3 
cup  cold  water.  Stir  constantly 
until  boiling,  then  simmer  slowly 
until  thick.  Pour  this  over  three 
cups  fresh  blueberries.  Whip  V>  pint 
whipping  cream  and  place  in  baked 
pastry  shell,  then  pour  the  blue¬ 
berry  mixture  over  the  cream.  This 
should  not  be  done  until  time  to 
serve. 

Blueberry  roly-poly  may  be 
steamed  or  baked.  Ours  is  baked, 
and  served  warm  with  pudding 
sauce  or  vanilla  ice  cream.  Other 
berries  or  fruits  may  be  used  instead 
of  blueberries.  The  recipe  is  merely 
a  rich  biscuit  dough  including  an  egg, 
rolled  out  and  sprinkled  liberally  with 
blueberries  and  V\  cup  sugar.  Roll 
up  and  bake  in  greased  shalow  pan 
in  moderate  oven,  375  degrees,  about 
45  minutes.  E.  v.  d. 


Summer  Trips 

Friendly  readers  have  been  asking 
about  the  little  green  car  and  its 
travels  this  Summer  and  this  is  just 
to  report  that  it  is  still  “rolling 
along’’  and  hopes  to  make  some  more 
visits  before  the  Summer  is  over. 
We  got  away  into  New  Jersey  for 
three  days  the  latter  part  of  July 
and  met  a  number  of  our  subscribers 
including  Mrs.  Tillou,  the  famous 
prize  winning  jelly  maker  who  is 
also  the  mother  of  nine  fine  children. 

When  we  parked  near  the  Fleming- 
ton  Auction,  we  found  so  many  in¬ 
teresting  things  right  around  there — 
including  the  egg  auction  itself;  the 
new  and  very  modern  Hilder  Food 
Bank  and  the  Kerr  Hatchery  over  in 
Frenchtown,  that  the  day  went  by 
without  seeing  any  of  our  individual 
readers. 

On  the  way  back  I  stopped  to  see 
Mrs.  Peper  and  Mrs.  Meisner,  both 
near  Spring  Valley  and  enjoyed 
visiting  with  them  so  much. 

Week  ends  since  early  May  I’ve 
been  watching  things  grow  on  a  little 
farm  in  Westchester  Coynty  and 
though  we  could  do  with  consider¬ 
ably  more  rain  and  a  good  many 
less  Japanese  Beetles,  the  result  that 
appear  on  the  table  are  quite  satis¬ 
factory.  c.  b.  w. 

Breakfast — Day’s  Most  Im¬ 
portant  Meal 

I  heard  a  nutrition  expert  say  re¬ 
cently,  “Don’t  neglect  breakfast!  It’s 
the  most  important  meal  of  the  day 
for  both  grown-ups  and  children.” 
One  mother  said  something  like  this. 
“I  just  can’t  get  Mary  to  eat  at 
breakfast.  Sometimes  she’ll  eat  a 
little  cereal,  sometimes  half  a  slice 
of  toast.  But  she  doesn’t  seem  to 
have  any  appetite.” 

There  are  about  32,000,000  people 
living  on  farms  in  this  country  and 
one  wonders  just  how  many"  have 
an  adequate  breakfast  each  morning. 

We  have  a  saying  in  our  family 
that  breakfast  is  “the  best  meal  of 
the  day.”  It’s  a  hearty  meal  with 
fruit,  cooked  cereal  most  of  the  time, 
toast,  eggs,  real  cream,  jam  or  jelly, 
and  pancakes,  sausage,  ham,  or 
bacon  often  enough.  Occasionally 
we  eat  asparagus  on  toast  for  break¬ 
fast!  And  after  we  have  cookies  or 
doughnuts. 

A  good,  well-balanced,  hearty 
breakfast  starts  the  day  right  for  us. 
Use  good  china,  gay  napkins,  a  red- 
checkered  table  cloth  or  colored  oil¬ 
cloth,  and  put  a  few  posies  in  a  vase. 
Try  making  breakfast  your  “best” 
meal.  b.  e.  p. 

Massachusets 


This  carload  of  perishable 
farm  products  is  going  to 
town  — but  not  necessarily  the 
town  that’s  on  its  bill  of  lading. 
It  has  the  privilege  of  changing 
its  mind  on  the  way  — maybe 
two  or  three  times. 


to  buy  with  confidence  and  sell 
at  a  profit. 


This  car  may  travel  a  thousand, 
two  thousand,  three  thousand 
miles  —  meanwhile  a  lot  can 
happen  to  markets.  All  the  time 
the  car  is  rolling,  the  producer 
or  his  agent  will  be  watching 
the  U.  S.  Department  of  Agri¬ 
culture  reports  of  prices  and 
the  number  of  cars  in  transit 
toward  each  market.  He  can 
find  out  where  this  particular 
car  is  at  any  time,  and  can  wire 
new  shipping  instructions  to 
take  advantage  of  the  most 
favorable  market. 

The  orderly  marketing  of  per¬ 
ishable  farm  products,  as  made 
possible  through  the  American 
railroads,  offers  the  producer 
the  greatest  possible  assurance 
of  selling  his  crop  at  a  good 
price.  It  enables  the  merchant 


It  has  vastly  increased  con¬ 
sumption  by  getting  the  con¬ 
sumer  in  the  habit  of  buying 
fresh  fruits  and  vegetables  the 
year  around.  It  has  built  up 
consumer  confidence  through 
encouraging  honest  grading; 
proper  packing  and  shipping. 

Does  anybody  want  to  see  this 
orderly  and  profitable  method 
of  marketing  wrecked  by  the 
sort  of  transportation  which  re¬ 
sults  in  chaotic,  unorganized 
peddling  with  its  inevitable 
breakdown  of  markets,  waste 
and  spoilage?  Or  shall  we  all 
work  together  to  strengthen 
and  perpetuate  the  system  of 
orderly  marketing  which  has 
been  built  up  around  the  swift, 
economical,  efficient  transpor¬ 
tation  afforded  by  the  railroads? 


SEE  AMERICA  BY  RAILROAD  —  SPECIAL  RATES  FOR 
GRAND  CIRCLE  TOURS...  Ask  your  local  ticket  agent! 


ASSOCIATION  OF 

AMERICAN  RAILROADS 

WASHINGTON,  0.  C. 


All  kinds  of  new  and  reconditioned  pine  for  water 
systems,  greenhouses,  irrigation*,  fenoaa.  etc. 
Cut  to  sketch  and  stocked.  AJao  — 

FITTINGS,  VALVES,  PUMPS  and  SUPPLIES 

Write  us  your  wants  and  let  u*  quote  you  prices. 

ALBERT  PIPE  SUPPLY  CO.,  Iuc.  « 
Berry  &  No.  13th  St.  Brooklyn,  N.  Y. 


Show  friends  beaatifal 
Christmas  Folders  with  sender’s 
name— 50  for  $1  .Also  fast-selling  21-card  Christ¬ 
mas  Assortment  for  $1.  You  make  60c.  Nine 
other  Assts.  —  Satin-Glo.  Religions  Gift  Wrap- 
Everyday  Cards.  Big  line  DeLuxe  Personal 
Christmas  Cards  — finest  oat.  All  easy  money¬ 
makers.  Also  special  money-raising  plan  forolubs, 
church  groups,  etc.  Write  for  FREE  SAMPLES. 
WETMORE  &  SUGDEN,  INC.,  Dept.  558 
749  Monroe  Avenue  ::  Rochester,  N.  Y. 


462 


Tie  RURAL  NEW-YORKER 


August  9,  1941 


"LET'S  MOVE  ON.  FARMER* JONES 


JUST  BOUGHT  A 
BY.  TELEPHONE." 


RAT-PROOF  GRANARY 


So  MANY  things  can  be  done  quickly,' 
simply,  easily  by  telephone.  Is  there  something 
you  want  to  buy,  for  instance?  Or  something  to 
sell?  Ten  to  one  your  telephone  can  save  you 
a  trip  to  town. 

BELL  TELEPHONE  SYSTEM 


Shown  is  a  new  barn  and  2  Marietta  Silos.  A  fire  had 
left  standing  only  the  original  “Marietta” — little  hurt. 
The  second  was  built  to  replace  another  type  silo  which 
DID  burn.  (*Owner’s  name  on  request.) 

With  barn  fires  taking  an  annual  toll  of  $150,000,000, 
your  safest  investment  for  feed  crop  safety  is  Marietta’s 
Super-Construction  Concrete  Silo.  Built-to-endure 
against  ALL  natural  hazards.  Drop-forged  concrete 
staves  —  of  clean  aggregate.  (No  combustible  quarry 
refuse.)  Special  hooping.  Red-wood  hinged  doors. 
Investigate!  Then  invest  in  Marietta’s  “No-Gamble” 
Super-Construction.  It  pays  longer  profits  —  LONGER! 
Mail  postal  NOW — for  complete  facts. 

The  Marietta  Concrete  Corp. 


MARIETTA, 
OHIO 


Baltimore,  Md. 


(Write  Nearest\  Ba 
Office — Dept.R  /  Scotia,  N.  Y. 

'  Lilesvillc,  N.  C. 


ALSO  MAKERS  OF  FAMOUS  MARIETTA 

WOOD  SILOS.  ASK  FOR  PRICES  !  A 


JZuild  a  SISALKRAFT  SILO 


Line  with 
TREATED 
SISALKRAFT  - 


Make  Circle 


Have  AH  The  Silage 
You  Want  This  Year — 

Produce  More  Milk,  More  Beef 


Place  Fencing 


Cash  in  on  high  prices  through  better  feeding.  Dependable 
SISALKRAFT  SILOS  give  you  the  silo  capacity  you  need 
—  quickly,  economically.  Build  them  anywhere,  any  size, 
12  to  200  tons. 

Over  200,000  Have  Been  Built.  Easily  built  of  wood  slat 
or  welded  wire  fence,  and  tough,  waterproof  TREATED 
SISALKRAFT.  Sold  by  lumber  dealers  everywhere. 

The  SISALKRAFT  Co.,  1203-KWest  Wacker  Drive,  Chicago,  III. 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal See  guarantee  editorial  page. 


1941  New  York  State  Fair 

(Continued  from  Page  458) 
Cattle 

Premiums  in  the  cattle  depart¬ 
ment  total  $13,146.  Holstein- 
Friesians  will  be  judged  on  August 
25,  26,  and  27,  by  Paul  Misner, 
Ellicott  City,  Md.,  amount  offered 
$1,929.  Guernseys  will  be  judged  on 
August  26,  27,  and  28  by  R.  J. 
McKenzie,  Ipswich,  Mass.,  Observ¬ 
ing  Judge,  R,  H.  Olmstead,  State 
College,  Pa.,  amount  offered,  $1,527. 
Ayrshires  will  be  judged  on  August 
27  and  28  by  David  Gibson,  Port 
Chester,  N.  Y,,  amount  offered, 
$1,325.  The  Brown  Swiss  will  be 
judged  on  August  28  by  E.  S. 
Harrison,  Ithaca,  amount  offered, 
$1,059.  Jerseys  will  be  judged  on 
August  26,  27,  and  28  by  S.  M. 
Salisbury,  Columbus,  Ohio,  amount 
offered,  $1,402.  In  the  beef  cattle 
division  the  Aberdeen-Angus  and 
Hereford s  will  be  judged  by  Sidney 
Smith,  Lake  Orion,  Mich,  on  August 
25,  26,  27,  and  28,  Angus  awards 
total  $970  and  Hereford  awards  $683. 
The  baby  beef  sale  will  be  held  as 
usual,  following  completion  of  show¬ 
ing  for  fat  cattle,  under  the  capable 
management  of  Prof.  R.  B.  Hinman, 
Ithaca. 

All  test  certificates,  both  for  tu¬ 
berculosis  and  Bang’s  disease  must 
be  submitted  with  entry  blank  and 
filed  in  the  office  of  Director  Paul 
Smith,  Syracuse,  N.  Y.  Entries  posi¬ 
tively  close  August  5.  The  Manage¬ 
ment  assumes  no  responsibility  in 
case  of  loss  or  damage  to  stock  or 
other  exhibits  from  any  cause,  and 
reserves  the  right  to  cause  any 
examination  or  test  deemed  neces¬ 
sary  to  determine  the  existence  of 
any  suspected  disease  or  condition  in 
any  animal  exhibited. 

Mr.  R.  Austin  Backus,  Mexico, 
N.  Y.,  will  again  be  Superintendent 
of  the  Cattle  Department.  He  has 
performed  the  duties  of  this  diffi¬ 
cult  job  exceedingly  well  for  the 
past  few  years.  All  are  glad  to  know 
he  will  be  with  us  again  this  year. 
Entry  fee  is  $2  for  each  single  or 
group  entry. 

The  International  Salt  Company, 
Scranton,  P^.,  makers  of  Sterling 
Salt,  offers  a  silver  trophy  to  each 
Grand  Champion  Female  in  the 
various  dairy  breeds.  The  breed 
associations  offer  several  special 
premiums  and  ribbon  awards  in 
their  respective  classifications.  The 
American  Aberdeen-Angus  Breeders’ 
Association,  W.  H.  Tomhave,  secre¬ 
tary,  1  Dexter  Park  Ave.,  Chicago, 
Ill.,  in  addition  to  a  breeders’ 
pennant  offers  $200  in  special  prizes 
to  be  prorated  among  the  individual 
classes  for  Angus  cattle.  The  Ameri¬ 
can  Hereford  Association,  Kansas 
City,  Mo.,  offers  special  premiums 
on  the  basis  of  $1  for  each  $4  offered 
by  the  New  York  State  Fair.  Special 
Dairy  Herd  Improvement  Association 
exhibits  are  offering  premiums  for 
the  total  amount  of  $1,379,  and 
special  county  and  district  exhibits 
a  total  of  $1,860.  The  Alasa  Farms 
special  butterfat  trophy  is  offered 
each  year  for  the  cow  producing  the 
most  total  number  of  pounds  of 
butterfat  in  72  hours  during  specified 
time  at  the  Fair.  Classes  are  open 
for  oxen,  without  entry  fee,  with 
total  cash  awards  of  $100. 

Sheep 

E.  R.  Sweetland,  Dryden,  N.  Y., 
is  again  Superindendent  of  the  Sheep 
and  Swine  Departments.  His  splendid 
and  efficient  cooperative  work  with 
exhibitors  and  breeders  in  these  de¬ 
partments  is  greatly  appreciated. 
Premiums  offered  in  the  sheep  di¬ 
vision  total  $3,993.  Entries  close 
August  5 

All  exhibitors  of  sheep  at  time  of 
making  entry  must  pay  an  entry  fee 
of  50  cents  for  each  single  and  group 
entry.  At  time  of  entry  the  registry 
and  ear-tag  numbers  must  be  given. 
All  lambs  shall  be  under  one  year 
of  age  when  shown.  Animals  entered 


in  the  Special  County  Exhibit  classes 
must  be  entered  and  exhibited  in  the 
regular  classes.  Not  more  than  two 
entries  are  permitted  by  one  ex¬ 
hibitor  in  each  class.  The  Manage¬ 
ment  has  named  a  dependable  deal¬ 
er  for  the  operation  of  a  depot  for 
the  sale  of  hay,  straw,  grain  and 
all  other  feed  stuffs  and  he  will  be 
prepared  to  give  service  at  all  times 
at  market  prices.  This  does  not 
prohibit  an  exhibitor  from  bringing 
his  own  feed.  An  exhibitor  detected 
in  changing  ear  labels  falsely,  or 
misrepresenting  ownership,  or  guilty 
of  other  infraction  of  the  rules,  will 
be  excluded  from  competition  and 
awards. 

Luther  A.  Belden,  Bradstreet, 
Mass,  will  judge  the  following 
breeds:  Shropshire,  Hampshire, 

Southdown,  Cheviot,  and  Corriedale. 
Walter  Thomson,  Port  Byron,  N.  Y., 
will  place  the  ribbons  for  the  Cots- 
wolds,  Leicesters,  Lincolns,  and 
Tunis.  Cecil  Springstead,  Caistor 
Center,  Ont.,  Canada,  will  make  the 
awards  for  Oxfords,  Dorsets,  and 
Suffolks.  R.  W.  Duck,  Syracuse,  N.  Y., 
will  judge  the  B-Merinos,  Ram- 
bouillets,  C-Merinos,  and  Karakuls. 

In  the  County  Exhibits  a  total  of 
$390  is  offered  in  premiums.  The 
number  of  animals  to  be  shown  to 
compete  for  these  prizes  shall  be 
10  of  each  breed. 

Swine 

Entry  fee  for  each  swine  entry 
is  50  cents.  In  the  Champion  classes 
competition  is  limited  to  first-prize 
animals;  in  the  Grand  Champion 
classes,  competition  is  limited  to 
champion  animals.  Ages  of  swine 
will  be  computed  from  February  1 
and  September  1.  Not  more  than 
two  entries  are  permitted  in  each 
class  for  one  exhibitor. 

Mark  A.  McCarty,  State  College, 
Pa.,  will  judge  the  various  swine 
classes.  Berkshires,  Chester  Whites 
and  Poland-Chinas  will  be  judged 
on  August  26.  The  following  day  the 
Hampshires,  Duroc-Jerseys,  Spotted 
Poland  Chinas,  and  New  York  State 
Barrows  will  be  placed.  Classes  for 
New  York  State  Barrows  are  open 
for  barrows  born  after  March  1, 
1941,  and  for  pen  of  three  barrows, 
born  after  March  1,  1941. 

Dairy  Goats 

Frank  L.  Harris,  Fabius,  N.  Y.,  is 
Superintendent  of  the  Dairy  Goat 
Department.  Amount  offered  in  cash 
premiums  totals  $396.  All  grade  doe 
kids  must  be  sired  by  purebred 
bucks.  All  goats  competing  for 
championships  must  be  purebreds. 
Flocks  shall  consist  of  four  animals: 
one  doe,  three  years  or  over;  one 
doe,  two  years  and  under  three;  one 
doe,  one  year  and  under  two;  and 
one  doe  kid.  All  goats  must  be 
milked  dry  under  the  supervision  of 
the  Superintendent  in  charge  at 
6:00  P.  M.  the  night  before  judging. 
Suitable  classes  with  equitable  di¬ 
vision  of  premium  money  are  offered 
in  the  following  breeds:  Alpine 
(French  and  Rock),  Nubian,  Saanen 
and  Toggenburg.  A  milking  and 
butterfat  contest  is  offered  with  en¬ 
tries  accepted  up  to  day  of  contest. 

Several  special  awards  and  cer¬ 
tificates  and  trophies  are  offered  sub¬ 
ject  to  conditions  and  approval  of 
the  American  Goat  Society,  Inc., 
John  P.  Brox,  secretary,  Lincoln, 
Neb.,  and  the  American  Milk  Goat 
Record  Association,  Will  L.  TeWalt, 
secretary,  Vincennes,  Ind.  Three  year 
trophies  are  being  presented  by  Mrs. 
Gladys  Kite,  Jamesville,  for  Al¬ 
pines;  Mrs.  H.  H.  Coit,  Derby,  for 
Nubians;  Chris  Dahl,  Great  River, 
for  Yearling  Nubians;  R.  O.  Field, 
Jamestown,  for  Saanens;  and  R.  L. 
Harris,  Fabius,  for  Toggenburgs.  The 
breeders  winning  these  trophies  three 
years  in  succession  gain  permanent 
possession.  However,  should  the 
trophies  be  won  by  breeders  residing 
outside  of  New  York  State,  then,  and 
in  that  event,  special  letters  will  be 
given  in  place  of  awarding  said 
breeders  possession  of  the  trophies. 


Photo— Herman  Foster,  Bantam,  Conn. 

On  the  Willard  Weeks  Farm  in  New  Milford,  Connecticut. 
Left:  Mule  colt  and  Mare.  Right:  flock  of  nice  Pekin  ducks. 


The  RURAL  NEW-YORKER 


463 


Summer  Management  of 
Layers 

“A  rule  of  thumb”?  —  Well,  it 
would  be  fine  if  we  had  a  nice,  easily 
applied  standard  regulation  that 
could  be  used  in  mapping  out  our 
program  for  maintaining  a  good 
economical  level  of  egg  production 
throughout  the  Summer  season. 

If  we  were  dealing  with  a  purely 
mechanical  process  such  as  con¬ 
structing  a  bridge,  or  putting  up  a 
sky  scraper  we  could  get  engineers 
who  know  the  constant  rules  for 
success  in  these  undertakings.  When 
we  deal  with  hereditary,  environ¬ 
mental  and  physiological  factors  that 
are  involved  in  the  problem  of  egg 
production,  or  more  correctly  with 
reproduction  in  the  domestic  fowl, 
we  are  dealing  with  the  complicated 
problems  of  a  living  being. 

Its  inherited  capacities  or  capa¬ 
bilities  are  influenced  by  “internal” 
as  well  as  “external”  factors.  By 
internal  factors  we  refer  primarily 
to  those  physiological  factors  that 
influence,  (1)  food  intake,  (2)  di¬ 
gestion,  (3)  assimilation,  and  (4) 
food  utilization.  Every  bird  differs 
in  its  physical  make-up  and  its 
ability  to  utilize  food  and  transform 
it  into  eggs.  Regardless  of  the  bird’s 
inherited  ability  to  lay  throughout 
the  Summer  and  Fall,  it  may  be 
limited  due  to  trouble  with  its  di¬ 
gestive  or  reproductive  capacity. 
Another  important  consideration  is 
the  possibility  of  some  internal  dis¬ 
ease  or  parasitic  infestation  under¬ 
mining  the  physical  condition  of  our 
birds. 

There  are  many  external  factors 
that  may  be  responsible  for  low 
Summer  production.  The  first  cm: 
these  could  readily  be  lice  and  mites. 
Infestations  of  external  parasites  are 
liable  to  be  very  detrimental  to  good 
health  and  good  production.  Care 
should  be  exercised'  to  control  lice 
on  the  hens,  and  mites  on  the  roosts 
and  drop  platforms.  Secondly,  poor 
ventilation  resulting  in  extremely 
hot  hen  houses,  hot  nests  and  hot 
roosting  quarters  will  also  have  an 
adverse  affect  on  production.  A 
little  extra  care  taken  to  keep  the 
birds  cool  and  comfortable  will  pay 
dividends  in  continued  production. 
Many  other  factors  of  management 
may  be  responsible  for  poor  Summer 
production: 

(1)  Sudden  change  of  feed,  (2) 
improper  relation  between  grain 
and  mash  consumption,  (3)  moving 
birds,  (4).  disturbing  birds  for  culling 
purposes,  (5)  unusual  frightening  of 
birds,  (6)  rough  handling,  (7)  poor 
quality  of  birds  at  start  of  year, 
(8)  birds  losing  body  weight  due 
to  mistakes  in  feeding  practices, 
and  (9)  the  time  of  hatch,  may  all 
influence  the  layers  during  Summer. 

Then  in  order  to  secure  good 
Summer  production  it  is  necessary: 
First,  to  have  started  with  rugged 
healthy  pullets,  free  from  intestinal 
parasites;  second,  that  these  birds 
shall  have  had  a  suitable  productive 
capacity  inherited  from  the  parent 
stock;  third,  that  no  serious  mistakes 
have  been  made  in  housing,  feeding 
or  general  management  up  to  this 
time;  and  fourth,  it  is,  of  course, 
understood  that  all  birds  having 
failed  to  stand  the  “acid  test”  of 
satisfactory  production  have  been 
culled  out  and  have  gone  to  market. 

Thus  with  potential  producers  how 
shall  we  be  able  to  maintain  good 
Summer  production?  I  have  already 
stated  that  birds  must  be  kept  cool 
and  comfortable,  free  from  internal 
and  external  parasites,  and  main¬ 
tained  at  a  satisfactory  body  weight. 
Body  weight  can  be  sustained  by 
the  use  of  increased  grain  feeding, 
or  fleshing  mashes.  If  production  is 
not  up  to  the  desired  point  it  can 
be  increased  with  a  moist  stimulating 
mash  provided  the  body  weight  of 
birds  is  maintained.  A  fleshing 
mash  comes  usually  at  a  lower  pro¬ 
tein  level  than  a  laying  mash,  and 
a  stimulating  mash  at  a  slightly 
higher  protein  level  than  a  laying 
mash.  A  stimulating  mash  must  be 
used  with  caution,  and  on  birds  that 
are  kept  for  egg  production  only. 

Another  possible  cause  for  de¬ 
clining  production  may  be  the  feed¬ 
ing  of  too  large  quantities  of  green 
or  succulent  supplementary  feeds. 
They  are  often  fed  in  such  large 
quantities  as  to  cause  a  decrease  in 
mash  consumption  and  a  resulting 
decline  in  egg  production  follows. 
Every  effort  must  be  made  to  secure 
increased  consumption  of  laying 
mash  if  high  Summer  production  is 
to  be  secured  and  maintained. 

T.  B.  Charles 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  June  1941  is  $1.95  for  3.5  per 
cent  milk  in  the  200-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
class  prices:  Class  1  (fluid  milk  in  market¬ 
ing  area)  $2.40;  Class  1  (outside  non- 
federal)  $2.35;  Class  1  (relief)  $1.83;  Class 

2- A  (fluid  cream)  $2.15  per  cwt. 

The  eight  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $1,927;  2-C, 
$1,877;  3-A,  $1,879;  3-B,  $1,827;  3-C,  $1,657; 

3- D,  $1,602;  4-A,  $1,527;  4-B,  $1,572. 

Fluid  sales  for  the  whole  month  of  May, 

1941  amounted  to  243,852,454  pounds  and 
there  was  a  total  of  700,078,105  pounds  of 
milk  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  15  cents; 
28  cents  for  2-quart  container. 

BUTTER 

Premium  marks,  34%  to  35s/2c;  91  to  92 
score,  34  to  34!/2c;  88  to  90  score,  32  to 
33V2c;  unsalted,  best,  36c;  90  to  92  score. 
33  V2  to  35c. 

EGGS 

White,  premium  marks,  35Vzc;  specials, 
32>/2c;  standards,  29c;  firsts,  27c;  under- 
grades,  26y2c  exchange  mediums,  32c; 
Pacific  Coast  specials,  37y2c;  standards, 
35y2c;  mediums,  33y2c;  brown,  extra  fancy, 
36c;  specials,  30'/2c;  standards,  28 '/2c;  me¬ 
diums,  30;  duck  eggs,  30c. 

DRESSED  POULTRY 

Fowls,  20c;  broilers,  25c;  turkeys,  32c; 
ducks,  ;5c;  roosters,  16c;  squabs,  36c. 

LIVESTOCK 

Steers,  $11;  bulls,  $9;  cows,  $7.50;  calves, 
$13;  lambs,  $12;  hogs,  $11.80. 

VEGETABLES 

Stringbeans,  bu.,  $2;  beets,  bu.,  50c; 
cabbage,  iy2  bu.,  90c;  carrots,  bu.,  $1; 
cauliflower,  crate,  $2.50;  celery,  y2  crate,  $2- 
sweet  corn,  100,  $1.25;  cucumbers,  bu.,  $1.25- 
eggplant,  bu.,  $1.25;  lettuce  crate, 
$1.50;  lima  beans,  bu.,  $2.75;  onions, 
50  lbs.,  90c;  peas,  bu.,  $2;  peppers, 
bu.,  $1.25;  radishes,  bu.,  50c;  spinach,  bu., 
$1;  squash,  bu.,  75c;  tomatoes,  12-qt.  crate, 
80c;  20  qt.,  $1.75;  water  cress,  bunch,  4c; 
potatoes,  100  lbs.,  75c  to  $1.50. 

FRUITS 

Apples,  new,  bu.,  $1.25;  muskmelons, 
crate.  $1.50;  cherries,  4-qt.  bskt.,  40c; 
blackberries,  qt.,  25c;  currants,  qt.,  18c- 
hucklebernes,  qt.,  32c;  cultivated,  pint, 
16c;  raspberries,  pt.,  20c;  peaches,  bu.,  $2.50; 
watermelons,  each,  75c. 

HAY  AND  STRAW 

Hay,  No.  1,  Timothy,  $22;  No.  2,  $21;  No. 
3,  $19;  clover  mixed,  $25;  straw,  oat  and 
wheat,  $15. 

GRAIN 

Wheat,  No.  2,  red.  $1.22%;  corn.  No.  2, 
yellow,  91c;  oats.  No.  2,  48c;  .  rye,  7614c- 
barley,  73c. 

FEED 

Bran,  $31.60;  middlings,  $35.60;  hominy. 
$32.35;  cottonseed  meal,  $38.60;  linseed 
meal,  $28.50. 

BUFFALO  FEED  MARKET 

Middlings,  $29;  bran,  $29;  com,  No.  2, 
yellow,  90%c;  oats.  No.  2,  white,  43%c; 
barley,  54%c;  cottonseed  meal,  $39.65. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  45  to  48c;  eggs,  47  to  51c:  string- 
beans,  lb.,  12c;  peas,  lb.,  15c;  cherries,  lb., 
20c;  huckleberries,  qt.,  40c;  blackberries, 
qt.,  30c;  peaches,  lb.,  3  to  4c;  muskmelons, 
each,  20c. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  35c;  eggs,  37c;  live  fowls,  21c; 
chickens,  26c;  dressed  fowls,  27c;  chickens, 
25c;  squabs,  36c;  apples,  new,  bu.,  $1; 
mushrooms,  3  lbs.,  $1.10;  potatoes,  100  lbs., 
$1;  spinach,  bu.,  75c;  tomatoes,  bkt.,  40c. 

PITTSBURGH 

Butter,  35c;  eggs,  29c;  hens,  22c;  chickens, 
22c;  ducks.  13c;  apples,  bu.,  85c;  potatoes, 
100  lbs.,  $1.50;  hay,  $16. 

PITTSBURGH  LIVESTOCK 
Steers,  $12;  bulls.  $9.50;  cows.  $8;  calves, 
$12.50;  sheep,  $3.50;  lambs,  $11;  hogs,  $11. 

LANCASTER  LIVESTOCK 
Steers,  $12;  bulls,  $10;  cows,  $7.50;  calves, 
$13.50;  lambs,  $9.50;  hogs,  $11.50. 


Boston  Produce  Markets 

Butter,  38c;  eggs,  42c;  dressed  fowls,  26c; 
chickens,  23c;  turkeys,  33c;  apples,  bu.,  $1; 
potatoes,  100  lbs.,  85c;  wool,  combing, 
scoured  basis,  $1.03. 


DREW 


Christie's  NEW  HAMPSHIRE. 

«/17of  SPIZZERINKTUM 


CHICKS  FOR  FALL  BROODS 
MUST  HAVE  SPIZZERINKTUM 

EXTRA  Vitality  is  needed  to  keep 
up  growth  through  Fall  and  Winter 
You  get  it  in  Chirks  from 
my  40.000  State  Pullorum  Tested  Breed¬ 
ers  (No  Reactors).  Every  week,  we're 
hatching  Straight  N.  Hamps..  Straight 
Barred  Rocks  and  Chris-Cross  Barred 
for  Catalog  and  prices.  Order  early. 
CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


KERR 

CHICKS 

LIVE 


Biwmmm's  emeus 


Immediate  shipment  Postpaid  Cash  or  C.O  D  Ban 
and  White  Rocks,  New  Hampshires  $7.00  per  l{ 
J-.eo7,,.Aloed  WOO-100.  All  breeders  Blood-Test 
CIRCULAR  FREE.  100%  live  arrival. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  I 


TOXITE  KILLS 

red  mUes.  bed  hugs,  fleas,  lice.  etc.  quic 
Stop  poultry  losses  now.  Spray  Disease  Away,  i 
by  dealers  ever^vhere  Write  for  free  poultr?  b 

■  UAiifc  LABORATORIES,  Box  66,  Chestertown, 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng  Wh.  Leg.  $12. 00  $3.00  $6.00 
Bar.  &  Wh.  Rocks..  8.50  7.00  7.00 
R.I.  Reds,  Rd-Rk.  Cr.  8.50 
New  Hampshire  Reds  9.50 

Heavy  Mixed .  8.00 

Pullets  Guaranteed  95% 

$5.50.  Cash  or  C.  O.  D.  Write  the 
Plant  for  FREE  CATALOG  giving 


7.00  7.00 
7.00  8.00 
6.50  6.50 
Accurate. 
Old 
full 


Defend  Your  Egg  Profits  With 

‘The  GIZZARD  CAPSULE 

•  Start  your  fight  against  "profit¬ 
robbing”  worms  during  the  grow¬ 
ing  period.  Give  your  young  stock 
Gizzard  Capsules  NOW  and  watch 
results.  The  Gizzard  Capsule  is 
effective,  safe  and  easy  to  use. 

Tough  on  all  three  kinds  of 
worms — Large  Round,  Large  Tape 
and  Pin  Worms — but  easy  on 
birds!  No  bad  after-effects  or  loss 
of  production.  Costs  about  lc  or. 
less  per  bird.  Over  150  million' 
used.  At  your  Lee  Dealer  or  post¬ 
paid  from 

GEO.  H.  LEE  CO.,  Omaha,  Nebr. 

Manufacturers  of  Germozone,  Acidox,  Lee- 
mulsion  and  other  Lee  Poultry  Remedies 


BROILER  CHICKS 

OF  CONTROLLED  BREEDING 


If.you  want  quick  broiler  prof¬ 
its,  investigate  Hubbard’s 
Cross  Bred  New  Hampshire 
Rocks.  Controlled  breeding 
'tfr— Aimakes  these  big-bodied  chicks 
live,  feather  early,  grow  rapidly 
and  develop  into  heavy-meated 
solid  broilers.  Low  summer 
prices.  Fast  growing  New 
Hampshires  available  for 
broilers  and  egg  production. 
Also  sexed  chicks. 

Hubbard  Farms 

Box  12  WALPOLE.  N.H. 


HUBBARD'S  CROSS  BRED 

NEW  HAMPSHIRE  ROCKS 


REDUCED^'PRICIS 

SWENE  (HICKS 

SEXED,  DAY-OLD  OR  STARTED 

,  *  PULLETS 


|  ELMER  H.  WEXE  [ 

Uo  NEW  jersey 

-  a.  APPROVED 

6  Million  Wene  Chicks 
Sold  in  1940 

24-HOUR  SERVICE 

on  many  popular  kinds. 

1,800,000  EGG  HATCH¬ 
ING  CAPACITY 

Hatches  Every  Week 
Year  Around 


Sold  on  CREDIT 
If  Desired 

East’s  Largest  Chick  Pro¬ 
ducer.  All  popular  pure  or 
crossbreeds.  Bloodtested. 
Write  for  FREE  CATA¬ 
LOG  AND  BARGAIN 
SUMMER  PRICES. 

DEPT.  2815-H, 


WENE  CHICK  FARMS  VINELAND,  n!  J. 


“WELL  BREDA-WELL  BREEDERS’ 


We  have  the  facts — 

and  we  have  the  evidence  why  HALL'S 
CHICKS  should  make  more  MONEY 
for  you.  There  isn’t  room  here  to  tell 
the  story  but  you’ll  find  it  set  forth 
clearly  in  our  attractive  24  page  cata¬ 
log.  It’s  yours  for  the  asking. 
SEND  FOR  YOUR  FREE  COPY. 

Hal  I  Bros.  Hstchcry,  Inc.  Wallingford,  Conn. 


For  EGGS.  For  MEAT, 

Raise  WARREN’S  CHAMPION  REDS 
U.  S.  Mass.  Pullorum  Clean 

Tested  Yearly  Since  1929.  NO  Reactors 
Straight  R.  I.  REDS  &  ROCK-RED  Cross 

Same  blood  and  breeding  as  our  sensational 
leaders  at  Laying  Contests.  Our  Straight  R.  I. 
Reds  (one  grade  only)  are  sired  by  Advanced 
R.O.P.  cockerels  from  240-343  egg  dams.  Our 
Rock-Red  Hybrids  are  bred  for  eggs  as  well  as 
for  meat.  They  will  give  you  fast  growth,  quick 
feathering,  smooth  finish — and  the  pullets  will 
lay  like  our  famous  Reds. 

Hatches  every  week — book  your  order  now, 

Write  today  for  Catalog  and  prices. 

J.  J.  WARREN 

Box  20,  North  Brookfield.  Mass, 


—  •  Bonded  Against  B.W.D.r\_ 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited. 

100%  B.W.D.  clean— no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Maul,  Owner 
BOX  R,  -  EXETER.  NEW  HAMPSHIRE 


our  Flocks.  Breeders  Bloodtested. 

T.  J.  EH  RENZELLER.  Box  R,  McAlisterville.  Pa. 


100%  Live  Arrival  Guar.  100  Too - Too 

Hanson  or  Large  Type  S  P  J,' 

| n  k.-  l  Bed*-  f § 

R.  W.  Elsasser  Poultry  Farm,  Box  R,  McAlisterville'.  P^l 


CLEAR  SPRING  CHICKS 


95%  Guar.  Pullets  Str. 

- - 100%  live  del.  100 

Large  Type  English  Leghorns.  .$7.00 
Rar-  &  Wh.  Bocks,  R.  I.  Reds  7.50 

Red-Rock  Cross .  8  no 

N.  H.  Reds .  8.50 

5;.  *®-5()-|0O-  All  Breeders  Bloodtested. 

paid.  Cash  or  C.O.D.  It  will  pay  vou  to  cet  mm 

7  "h  ATcrHeeE^Y8.  eXPerlenCe’ 

r-  B.  LEISTER,  Owner,  Box  49,  McAlisterville,  Pa. 


Pult’s 

100 

$12.00 

9.50 

10.00 

13.00 


Ckls. 

100 

$3.00 

7.50 

7.50 

7.50 

Post- 


TOLMAN’S  Plymouth  ROCKS 
Baloy  Cliiclis 
$10.00  Per  100 

All  Eggs  used  are  from  My  Own  Breeders.  100%  State 
Tested  (BWD  free).  Tube  Agglutination.  TOLMAN'S 
ROCKS  famous  for  Rapid  Growth,  Early  Maturity, 
Profitable  Egg  Yield.  Ideal  combination  bird  for  broilers, 
roasters  or  market  eggs.  Send  for  FREE  circular. 

I  Specialize  One  Breed,  One  Grade  At  One  Price. 
JOSEPH  TOLMAN,  Dept.  F,  ROCKLAND,  MASS. 


ifimrs^r 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) ...  $5.50  $10.00  $3.00 
Bar.  &  W.  Rox,  R.  I.  &  N.  H.  Reds  6.50  8.50  6.00 

Heavy  Mixed  . 5.50  8.50  5.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery,  Box  R,  McAlisterville,  Pa. 

ULSH  FARMS  CHICKS 

All  Breeders  carefully  culled  and  Bloodtested.  Order 
direct.  Satisfaction  and  safe  arrival  Guar.  Cat.  Free. 
Shipments  Mon.  &  Thurs. — 'Jnsexed  Pullets,  Cockerels 
„  Will  Ship  C.  O.  D.  100  100  100 

white  or  Brown  Leghorns . $7.00  $12.50  $3  00 

Bl.  or  Buff.  Leg..  Anconas .  7.50  13.50  4  00 

Bar.  White  or  Buff  Rocks .  7.50  9.50  7  00 

Wh.  Wyand..  R.  I.  Reds,  Red-Rocks  7.50  9.50  700 

New  Hampshires.  Rock-Red  Cross..  7.50  10.50  7  00 

Sexing  guaranteed  95%  correct.  Our  20th  year 
ULSH  POULTRY  FARM,  Box  R.  Port  Trevorton.  Pa. 


PULLETS-PULLETS 

10,000  Hanson  Strain  White  Leghorns.  April 
and  May  hatched  pullets.  Raised  on  free  farm 
range.  Healthy  vigorous  pullets  at  moderate 
prices.  Send  for  circular  and  complete  price  list 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


mm 


OF QIINJTy-OISH  0RC.0.D 
BLoomm 


100%  dei.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  9o%)  too  100  100 

English  VVhite  Leghorns,  Special. .  $7.00  $13.00  $3.00 
R-  R-  L  &  N.  H.  Beds  8.00  8.50  7.00 

Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R,  MCALISTERVILLE.  PA. 


ul  1  1  e  t  s 

S.  C.  White  Leghorns;  3,000,  all  ages.  Ready  for 
delivery.  Range  raised.  Write,  Telephone,  or  call. 

LUKERT  LEGHORN  FARM,  East  Moriches,  N.  Y. 
(Telephone  Cer'er  Moriches  427) 


Hardy  Chicks  from  our 
5000  (Vt.-US)  PulL 
Clean  Breeders.  Make 
good  layers,  broilers! 
Also  sexed  pullets,  cock¬ 
erels.  Folder.  Chamber- 


..  _  „  v.cio.  -L'uiucx.  v/iiamoer- 

lin  Poultry  Farms,  Bx.  6,  W.Brattleboro.Vt. 

CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses;  Poults,  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free.’ 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTEN  HOUSE.  Rt.  2,  Telford,  Pa. 


A.  W.  ULSH’S 


CHIX 


Bar.  A  Uti.  Rocks  $7.-100;  KKRed^^MM^Gy! 
Mixed  $5.95-100.  Postpaid.  100%  live  del.  Cash  or 
C.  O.  D.  All  Breeders  Bloodtested.  Free  Circular 

A.  W.  Ulsh’s  Hatchery.  Box  R,  Beaver  Springs,  Pal 

pill  I  ETC _ UCWC  Hanson's  World  Record  and 

I  ULLL1  J  HLil d  Tom  Barron  Breeding-354 
Egg-Sired  stock.  Range  grown.  Only  Michigan  Breeder 
with  new  Eamesway  Culling  Method.  Inspection  privi¬ 
lege.  100%  live  arrival.  Warning-Reserve  Now  "AAA A” 
mating  40«  up.  Catalog  Free.  LEMMEN  LEGHORN 
FARM,  Box  3041,  HOLLAND,  MICHIGAN 

•  MATTERN’S  BLOODTESTED  CHICKS  - 

Fast  growing,  early  feathering  Barred  Rock3  and  New 
Hampshires,  $7.50-100.  Good  Healthy  Chicks.  Post¬ 
paid.  Cash  or  C.  O.  D. 

M.  F.  MATTERN,  R.  5.  BEAVER  SPRINGS.  PA. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  A11  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS,  NEW  YORK 


Pllllpfc  Prom  New  York  State 
*  kXXXw-’ a®  Certified  hens.  3000 


Ls.  c.  w. 

EGHORN  *  Certified 

production  bred;  disease  free;  vaccinated:  rich  clover 
range  reared.  Circular.  EDWARD  MAYER  &  SON. 
Bridgehampton.  Long  Island,  New  York 


Leghorn  Pallets  *V80Wh*althoyn  puf^ 

range.  Prom  blood  tested  stock.  Vaccinated.  Some  now 
laying.  A.  H.  PENNY.  MATTITUCK.  NEW  YORK 


P  U  I  p  V  C  New  Hampshires.  Barred  Rocks.  White 
uniuvo  Leghoms.  $5.75-100.  C.O.D.  shipments. 

HECLA  POULTRY  FARM.  R-2,  BELLEFONTE,  PA. 

Bronze;  Bourbon  Red.  Royal  Palm  Poults.  Choice 
breeding  stock.  Elsie  Hallack.  Washington  Depot,  Ct. 

GIANT  RftHFN  DUCKS  $3.50  each.  Trios  $10.00. 

Ulfilll  HUULll  p,  Hendrickson,  Cobleskill.  N.  Y. 

GUINEA  fHIfKS  Eay~0.'i  or  tVT0  wee,ts  started. 

UUliiLrt  LXllLnj  Drexel  Turkey  Farm,  Edgemont,  Pa. 


464 


The  RURAL  NEW-YORKER 


EXHIBITORS ! ! ! 

Have  You  A 
Prize  Winner  ?  ?  ? 


Livestock  Poultry 
Needle-work 
Culinary  Arts 


Write  for  FREE  Premium  Book 

to 

The  American  Institute 

Of  The  City  of  New  York 

•  60  East  42nd  Street,  New  York  City 

New  York  County  Fair 

September  10  through  20 

Madison  Square  Garden,  New  York 


Subscribers’  Exchange 

)ther  Advertisements  of  Subscriber  s 
Exchange  will  be  found  on  page  467. 

Help  Wanted 

V ANTED  —  Elderly  man  for  small  Poultry 
farm.  Good  home.  No  bad  habits.  State 
salary,  details,  references.  F.  M.  TAYLOR, 
Yardville,  N.  J.  _  _ _ _ 

GIRL  —  General  houseworker.  Three  in 
family.  Small  cottage;  all  conveniences. 
Suffernf  N.  Y.  ADVERTISER  2163,  care 
Rural  New-Yorker. _ 

EXCELLENT  OPPORTUNITY  for  single, 
middleaged  poultry  man  or  couple  (no 
children)  to  handle  a  Leghorn  breeding 
farm.  Must  be  industrious  and  capable. 
Good  wages  and  living  conditions.  State 
full  particulars  and  references.  ADVER¬ 
TISER  2199,  care  Rural  New-Yorker. 

WANTED  —  Farmhand,  must  be  expert 
milker;  no  liquor.  $60  month,  room  and 
board.  PETER  VANDERMARK,  Hibernia 
Ave.,  Rockaway,  N.  J.  Phone  Rockaway, 
N.  J.  1151-M. 


HOUSEKEEPER,  MIDDLEAGED,  cook,  care 
boy  three.  No  laundry.  Business  couple, 
country  home  Connecticut.  ADVERTISER 
2205,  care  Rural  New-Yorker. 

RELIABLE  WOMAN,  light  housework;  small 
chicken  farm.  Good  home,  year  round  for 
willing  worker.  $25  monthly.  BECKWITT, 
Bound  Brook,  N.  J. 

COUPLE  —  Six  acre  farm  home,  Stamford., 
Conn.;  40  miles  New  York.  Will  reside 
separate  modernized  cottage;  man  outside 
work,  practical  knowledge,  handy  work, 
gardening,  poultry,  occasional  driving. 
Woman’s  duties,  laundry.  Heat,  light,  farm 
products  provided.  $60  monthly.  Permanent 
home,  right  couple.  Full  particulars,  refer¬ 
ences.  ADVERTISER  2200,  care  Rural  New- 
Yorker. 

NO  RENT,  use  of  three  room  bungalow, 
garage,  tractor,  plow,  chicken  house  an.d 
cleared  land  of  about  two  acres  with  other 
large  acreage  easily  cleared  in  exchange 
for  care  and  feeding  of  dogs  and  care  of 
grounds.  State  full  name,  address,  age, 
color,  nationality.  (If  American,  nationality 
of  parents),  married  and  with  references. 
P.  O.  BOX  12,  Middle  Island,  L.  I.,  N.  Y. 

SINGLE  MAN,  good  teamster  for  general 
farm  work,  no  heavy  milking,  assist  in 
stripping  16  cows;  steady  job.  State  age, 
salary,  references.  ADVERTISER  2207,  care 
Rural  New-Yorker. 

WANTED  —  Young  woman,  Protestant, 
general  housework,  new  home.  $30  month, 
private  room,  small  family.  Northern  New 
Jersey.  ADVERTISER  2208,  care  Rural 
New-Yorker. 


WANTED — Man,  experienced  farming  and 
dairy.  $45  and  board  or  married  man,  no 
children,  $60  and  modern  house.  Northern 
New  Jersey.  ADVERTISER  2209,  care  Rural 
New-Yorker. 


SINGLE,  MATURE,  working  manager.  Ex¬ 
perienced  dairy  and  poultry  farmer  by 
choice  with  progressive  ideas.  Initiative  en¬ 
couraged.  Small  farm,  within  village  limits. 
October  1st.  ADVERTISER  2210,  care  Rural 
New-Yorker. 

MAN  HANDY,  50  years,  for  tourist  camp. 
DeMUTH,  New  Russia,  N.  Y. 


CARETAKER  FOR  long  established  hunt¬ 
ing  club,  Sullivan  County;  married;  must 
be  woodsman.  Good  salary,  house,  farm¬ 
ing  privileges  if  desired.  Give  age,  experi¬ 
ence  and  references  in  first  letter.  V.  S., 
217  Brookyln  Ave.,  Brooklyn,  N.  Y. 

WOMAN  FOR  laundry  and  cabins;:  $40  per 
month.  Also  young  girl  to  wait  on  tables 
and  general  work,  wages  and  good  tips. 
DeMUTH,  New  Russia,  N.  Y. 

HERDSMAN  WANTED,  married  man  for 
immediate  opening  in  small  but  growing 
herd  of  registered  Holsteins.  North  Eastern 
Pennsylvania.  Must  know  modern  dairy 
practice  and  farm  methods.  Modern  house, 
light,  fuel.  Permanent  position.  Wages  will 
increase  as  herd  increases.  Give  full  par¬ 
ticulars.  ADVERTISER  2212,  care  Rural 
New-Yorker. 

WANTED — Dairy  foreman  for  modern  farm, 
good  .living  condition.  Answer  giving  age, 
married,  children,  experiences,  wages  wanted 
and  when  available.  A.  L.  BUSCHMAN, 
32  West  23rd  St.,  New  York  City. 

WANTED  COUPLE,  year  job,  houseworker, 
cook.  Handyman,  gardener.  Good  home, 
country;  $70  monthly  start.  JOHN  W. 
BLOCK,  Erskine  Rd.,  Stamford,  Conn. 

WANTED  —  Lifetime  experienced  farmer, 
any  age,  for  general  farm.  TOSTRUDE, 
591  Powell  St.,  Brooklyn,  N.  Y. 

WANTED — Milk  plant  man  on  farm  dairy, 
pasteurize,  bottle,  etc.  BOX  25,  Willow 
Grove,  Pa. 

MIDDLEAGED  COUPLE,  also  single  man. 

Men  general  farmers,  drivers.  Woman, 
cook,  housekeeper.  Reference,  good  wages, 
room  and  board.  N.  PAPPAS,  200  West 
50th  St.,  New  York  City. 

Situations  Wanted 

HOUSEKEEPER,  36,  good  plain  cook-baker; 

will  work  for  maintenance  for  self  and 
two  well-behaved  sons,  12,  13;  plus  small 
salary.  Available  immediately.  Christian. 
State  details.  MRS.  A.  ALBERTS,  General 
Delivery,  Flushing,  Long  Island. 

WORKING  FOREMAN,  life  experience  poul¬ 
try;  36,  married,  two  children,  wants 
work.  Would  prefer  profit  sharing  arrange¬ 
ment.  Write  P.  O.  BOX  357,  Wrentham, 
Mass. 

DAIRY  AND  farm  manager,  high  type. 

Reliable  all-around  man  with  years  of 
experience  in  dairy  and  farm  work.  Ex¬ 
cellent  knowledge  of  cattle  trading.  Married. 
Best  of  references.  Address  ADVERTISER 
2151,  care  Rural  New-Yorker. 

WIDOW,  MIDDLEAGED,  would  like  house¬ 
keepers  position  for  elderly  gentleman; 
country  preferred.  MRS  AUGUSTA  CAIRNS, 
27  East  13th  St.,  Huntington  Station,  L.  I. 

OPEN  FOR  position  by  October  1st,  first 
class  farmer  and  livestock  man.  Well  ex¬ 
perienced  with  dairy  and  beef  cattle, 
poultry,  etc.  Can  produce  results.  Salary 
and  share  proposition  considered.  Must 
have  good  living  and  working  conditions. 
Married,  one  child.  New  York  or  New 
Jersey.  State  particulars.  ADVERTISER  2165, 
care  Rural  New-Yorker. 

YOUNG  MAN  desires  position  as  milker  or 
dairyman,  experienced  in  Grade  A  and 
pasteurized  milk  plants;  New  Jersey  pre¬ 
ferred.  Please  state  wages  and  work.  AD¬ 
VERTISER  2169,  care  Rural  New-Yorker. 

REFINED  PROTESTANT  man  desires  po¬ 
sition  as  caretaker;  reasonable  wages  and 
good  home.  ADVERTISER  2170,  care  Rural 
New-Yorker. 

Probable  Coccidiosis 

My  chicks  three  months  old  have 
very  white  combs,  they  walk  un¬ 
steadily,  don’t  eat  very  much  and 
they  are  getting  lame  one  after  an¬ 
other  m.  G. 

New  York 

Your  birds  three  months  of  age 
are  probably  infected  with  cocci¬ 
diosis.  Pale  combs,  “deadly”  walk, 
loss  of  appetite  and  loss  of  use  of 
legs  are  typical  symptoms  of  cocci¬ 
diosis,  discussed  on  page  359  of  the 
May  31,  1941  issue  of  The  R.  N.-Y. 
In  regard  to  your  young  chicks,  did 
they  come  from  a  pullorum  free 
flock?  Deaths  from  pullorum  disease 
cause  a  heavy  loss  during  the  first 
ten  days  of  brooding.  It  is,  of  course, 
possible  that  these  chicks  became 
chilled  or  overheated  before  or  after 
being  placed  in  the  brooder.  Spots 
on  the  lungs  of  laying  birds  may  in¬ 
dicate  pullorum  infection.  Birds 
going  blind  may  be  infected  with 
worms,  chronic  coccidiosis  or  the 
leucosis  complex. 


Feeding  Turkeys 

What  can  I  feed  my  young 

turkeys?  They  are  two  months  old. 
I  have  been  feeding  them  turkey 

mash  and  have  had  very  good  luck. 
Should  I  keep  feeding  them  mash 
all  the  time?  f.  w. 

New  Jersey 

Turkeys  should  have  mash  avail¬ 
able  during  the  entire  growing 

period.  The  last  four  to  six  weeks 
they  should  have  a  finishing  mash, 
or  the  grain  intake  should  be  in¬ 
creased. 

It  requires  about  60-70  lbs.  of  feed 
to  grow  a  turkey  to  24  weeks.  This 
refers  to  turkeys  averaging  to  weigh 
about  15  lbs.;  10-12  for  hens  and 
15-18  for  toms.  If  you  are  using  a 
ready  mixed  turkey  feed,  follow  the 
directions  of  the  feed  manufacturer. 
These  mashes  are  designed  to  get 
the  best  growth  and  finish.  You 
can  probably  use  grain  in  addition 
to  the  mash  after  16  weeks,  but 
follow  the  directions  of  the  company 
from  whom  you  get  your  feed. 


August  9,  1941 

COMMON  SENSE  poultryman  will  con¬ 
sider  business  proposition.  ADVERTISER 
2197,  care  Rural  New-Yorker. 

GARDENER,  63,  single,  sober.  ADVER¬ 
TISER  2201,  care  Rural  New-Yorker. 


POSITION  WANTED.  exceptional  man, 
single,  reliable,  middleaged,  good  mana¬ 
ger,  fully  experienced,  small  estate,  farm, 
livestock,  caretaker,  houseman,  drivers 
license;  permanent.  ADVERTISER  2202, 
care  Rural  New-Yorker. 


MAN  AND  wife,  Hollander,  desires  position 
as  gardener  and  general  housework. 
Thoroughly  experienced  in  greenhouse, 
vegetables  and  estate  work,  excellent  mana¬ 
ger,  not  afraid  of  work,  doesn’t  drink  or 
smoke;  good  wages  and  living  quarters. 
A-l  references.  BOX  742,  Villanova,  Pa. 


PRACTICAL  NURSE,  hospital  experience, 
care  elderly  people  or  companion,  willing 
to  travel.  MRS.  PAULINE  BAILEY, 
Cooperstown,  N.  Y. 


MIDDLEAGED  WOMAN  to  act  as  caretaker; 

plain  cooking.  MRS.  PAULINE  BAILEY, 
Cooperstown,  N.  Y. 


RESPONSIBLE  WORKING  manager,  full 
charge,  private  place  where  conscientious 
man  desired;  married;  girls,  12,  14,  25 

years  experience  all  phases  of  farming, 
stock,  machinery;  sober  character,  compe¬ 
tent,  trustworthy,  excellent  references. 
Previous  position  satisfactory  10  years.  AD¬ 
VERTISER  2204,  care  Rural  New-Yorker. 


MIDDLEAGED  LADY  and  son  17  wants  po¬ 
sition  as  housekeeper  for  respectable 
Protestant  male  adults  in  New  York. 
CLARA  FIELD,  Washington,  N.  J. 


MAN,  26,  some  agricultural  college,  poultry 
experience,  energetic,  for  work  on  farm. 
ADVERTISER  2206,  care  Rural  New-Yorker. 


HOUSEKEEPER  MIDDLEAGED.  experi¬ 
enced,  reliable;  write  particulars.  E.  A. 
TAYLOR,  Potter  Hill,  Rhode  Island. 


Situations  Wanted 

COUPLE,  WHITE,  for  farm  work,  ages  42 
and  45.  Wife  to  board  help.  No  children. 
ADVERTISER  2172,  care  Rural  New-Yorker. 

EXPERIENCED  TEACHER,  dependable, 

wants  rural  position.  ADVERTISER  2191, 
care  Rural  New-Yorker. 

EXPERIENCED  DAIRYMAN  and  livestock 
man,  agricultural  school  graduate,  good 
habits,  references.  ADVERTISER  2180,  care 
Rural  New-Yorker. 

COUPLE,  RELIABLE,  wish  caretaking. 

Cook,  serve,  general  houseworker,  garden¬ 
er-lawn,  repairs,  handy.  ADVERTISER  2181, 
care  Rural  New-Yorker. 

ENGINEER — New  York  license,  middleaged. 

Steam,  Diesel  experience,  oil  permit  ma¬ 
chinist,  steam  fitting;  consider  out  of  town 
position.  Wife’s  services  available.  ADVER¬ 
TISER,  32-22  53rd  PI.,  Woodside,  L.  I.,  N.  Y. 

WANTED  —  Position  on  poultry  farm;  40, 
able,  willing  worker.  No  experience.  Salary 
no  object.  ADVERTISER  2185,  care  Rural 
New-Yorker? 

GERMAN-AMERICAN,  single,  middleaged, 
reliable;  chauffeur  and  butler  wants  po¬ 
sition.  Best  references.  ROBERT  HANKE, 
care  Herman,  219  Clermont  Ave.,  Brooklyn, 
New  York. 

HERDSMAN,  FARMER,  milk  house  man,  30, 
single,  no  drinker;  experienced  all  farm- 
work,  teamster,  tractor;  good  pay,  steady 
job  only.  ADVERTISER  2186,  care  Rural 
New-Yorker. 

MARRIED  AMERICAN  farmer,  age  46, 
wishes  position  on  general  farm.  Handle 
team,  tractor  and  machinery,  willing  and 
trustworthy  worker.  Salary  to  include  house 
and  privileges.  ADVERTISER  2187,  care 
Rural  New-Yorker. 

EXPERT  FARM  dairy  manager,  all  branch¬ 
es;  specialty  Guernseys,  Leghorns.  Re¬ 
sults.  ADVERTISER  2190,  care  Rural  New- 
Yorker. 

SUPERINTENDENT  —  Working  farm  mana¬ 
ger  wants  position  where  his  training  and 
years  of  experience  will  be  of  value  to 
owner  of  large  dairy  farm  or  country  estate. 
Only  first  class  position  considered.  Age 
48,  married.  Best  of  references.  ADVER¬ 
TISER  2198,  care  Rural  New-Yorker. 

YOUNG  MAN,  24,  wants  few  months  work, 
farm,  orchard.  PAUL,  430  East  162nd  St., 
New  York  City. 

FARM  MANAGER:  Open,  sound,  practical 
knowledge  cattle,  prolific  clean  milk  pro¬ 
duction,  mechanized  farming;  reliable.  Re¬ 
sults.  ADVERTISER  2194,  care  Rural  New- 
Yorker. 

MARRIED  FARMER,  age  42,  lifetime  ex¬ 
perience  all  branches  farming,  now  em¬ 
ployed;  must  give  one  month’s  notice. 
Wants  working  managers’  position,  house 
and  $90  month  plus  10%  profits.  ADVER¬ 
TISER  2195,  care  Rural  New-Yorker. 


WANTED  BY  lifelong  farmer  with  three 
boys  of  school  age,  position,  taking  com¬ 
plete  charge  of  herd  of  dairy  cattle;  able 
to  manage  entire'  farm  and  crops  as  well. 
Wages  $90  per  month  with  privileges.  Write 
ADVERTISER  2196,  care  Rural  New-Yorker. 


REFINED  AMERICAN  lady,  middleaged, 
Protestant,  respectable,  wishes  position  to 
take  care  of  widowers  home;  honest,  trust¬ 
worthy,  reliable,  A-l  references  exchanged. 
BOX  694,  New  Canaan,  Conn. 

SWITCHBOARD  OPERATOR,  experienced, 
wishes  position  in  hotel  or  business 
P.  B.  X.  or  small  exchange  in  New  England. 
L.  S.  BURPEE,  North  Wakefield,  N.  H. 


Country  Board 


“RIVERSIDE  FARMS,”  large  modern  home 
by  river.  Swimming;  shady  screened 
porches.  $7  and  $9  weekly.  Woodstock,  Va. 

TWO  VACANCIES  in  a  small  convalescent 
home  for  chronic,  bedridden,  convalescent 
or  elderly  patients.  Excellent  food,  good 
care;  from  $25  weekly.*  ADVERTISER  2149, 
care  Rural  New-Yorker. 


VACATION  —  Wm.  Neill’s  modem  farm. 
Bethel,  N.  Y.  Games,  home  cooking,  own 
products;  swimming  near.  $14-$15  weekly. 


WANTED  —  Two  boys,  two  years  old,  to 
board  on  farm  near  Portland.  Protestant 
home.  Write  for  pictures  and  information. 
ADVERTISER  2154,  care  Rural  New-Yorker. 


SPEND  YOUR  vacation  in  beautiful 
Central  New  York  at  CLIFFORD’S  OLD 
HOMESTEAD,  Madison,  N.  Y.  All  you  can 
eat  of  the  best  of  everything.  Boating, 
fishing,  bathing;  $30  per  week  per  couple. 
For  reference  we  refer  you  to  the  editor 
of  this  paper  who  has  been  our  guest. 


ELDERLY  WOMAN  wants  home  in  country 
or  village.  Terms,  ADVERTISER  2173, 
care  Rural  New-Yorker. 


LOVELY  FARM  home,  State  inspected  for 
elderly  or  retired  persons.  $8  per  week, 
MAURICE  HEIGHTS  FARM,  Halifax,  Pa. 


LARGE  FARM,  elevation  2,009.  Beautiful 
views,  mile  off  Route  6.  All  conveniences, 
quiet,  restricted;  $14  week.  “OLD  HOME¬ 
STEAD,  •  Mansfield,  Pa. 


WANTED — Boarders,  quiet  modern  country 
home  near  town.  $8  week  in  advance. 
MRS.  FRANK  JOHNSON,  Louisa,  Va. 
Phone  31. 


Fruits  and  Foods 


EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer. 
New  York. 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 


GOAT  CHEESE  digests  easier.  Lb.  75c;  3 
lbs.  $2,  prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 


NEW  HONEY,  as  fine  as  we  have  ever  pro¬ 
duced,  60  lb.  can  here,  clover  $4.60;  buck¬ 
wheat  (1940)  $3.30;  clover  mixed  $3.80.  Ten 
lb.  pail  postpaid  $1.65;  buckwheat  or  mixed 
$1.40.  Honey  for  re-sale  in  glass  and  tin. 
RAY  C.  WILCOX,  Odessa,  N.  Y. 


GENUINE  VERMONT  clover  honey.  Five 
pounds  (liquid)  $1.10,  2  pails  $2,  5  pounds 
(liquid  and  comb)  chunk  $1.25;  postpaid 
into  third  zone.  Eat  honey — Nature’s  own 
sweet.  FRANK  MANCHESTER,  Middlebury, 
Vermont. 


c 


Miscellaneous 


PURE  LEATHER  colored  Italian  queen  bees, 
50c  each;  20  or  more  40c  each.  Imme¬ 
diate  shipments.  JASPER  KNIGHT,  Hayne- 
ville,  Albama. 


POULTRYMAN,  23,  experienced  farm  school 
graduate.  Willing  worker,  ambitious;  seeks 
good  home.  State  salary.  SETH  LOWEN- 
THAL,  1436  Clay  Ave.,  Bronx,  N.  Y. 


SELECT  —  Northern-bred  Italian  or  Cau¬ 
casian  queens,  60c  each;  very  gentle  and 
productive.  HARRY  CONNER,  Stockton, 
New  Jersey. 

WANTED  —  Amerdon  mill  with  at  least 
20  ft.  carriage.  OSCAR  S.  JANSEN,  Box 
2,  Wallkill,  N.  Y. 

WANTED  —  Rake  reaper  for  cutting  buck¬ 
wheat.  C.  H.  ODELL,  Mohegan  Lake,  N.  Y. 

WANTED — A  grain  drill  about  20  openings. 

JACK  LAYDON’S  HOG  FARM,  North 
Haven,  Conn. 

FOR  SALE:  52  yards  rag  carpet  (new)  $1.50 
per  yard.  WEEKS,  Norton,  Vermont. 


•the  RURAL  NEW-YORKER 


465 


BEST  BUY/ 


DOES  MORE 


I 


Why  do  more  farmers  use  PAPEC 
Cutters  than  any  other  make? 
It’s  because  Papec  is  the  best  buy — 
a  simpler,  sturdier,  easier- 
running  machine  that 
handles  ALL  your  rough- 
age  faster  and  with  less  labor — any 
silage  crop — hay  for  barn  or  stack 
—straw  after  combining.  And  you 
actually  pay  $25  to  $75  less  for  a 
fully  equipped  Papec.  Six  models — 
3  to  30  HP.  No  need  to 
buy  more  or  less  capacity 
than  you  need.  Extra¬ 
heavy  cutting  wheel  and  3-bearing 
main  shaft  save  up  to  25%  on  gas. 
Knives  and  other  parts  cost  less  and 
are  always  quickly  obtainable. 

See  your  dealer  or  send 
name  NOW  on  margin  of 
this  ad  for  free  booklet 
giving  6  practical  ideas  you  can  use. 
78  illustrations.  Sent  by  return  mail. 

_ Paner  Machine  Co., 

SAVER  108  E.  Main  St., 

Shortsville.N.Y. 


LASTS  LONGED 


COSTS  LESS 


U  CJ" 


7 


PAPEC 

THE  CUTTER  THAT  DOES  NOT  CLOG 


I  BETTER  ENSILAGE— LESS  WORK 

with  Dellinger 
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you  can  make  hay — 
ra»o  or  shine.  ® 


5  to  50  H.P. 
Write  for  bulletin. 


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$20.  to  $50. 

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Send  postcard  for  Free  Catalog,  prices— 
no  obligation. 

NORTHERN  SALES  BRANCH 
J.  M.  FRAWLEY, 

1152  Sumner  Ave.,  Schenectady,  N.  Y. 
or 

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Dept.  K  Frederick,  Md. 


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A  Community  Butchering 
Service 

A  custom  slaughtering,  meat  cut¬ 
ting  and  curing  enterprise  has  been 
developed  by  C.  G.  Munger,  on  his 
30  acre  farm  near  North  East,  Erie 
County,  Pennsylvania.  The  business 
is  well  patronized,  approximately 
2,000  hogs  having  been  butchered  by 
Mr.  Munger  during  the  past  year,  and 
between  300  and  400  head  of  cattle 
during  the  same  period.  Other 
animals  included  sheep,  lambs,  goats, 
and  deer. 

Mr.  and  Mrs.  Munger  had  operated 
a  butcher  shop  and  store  in  North 
East  but  in  the  last  four  or  five 
years  the  needs  of  the  community 
were  recognized  and  Mr.  Munger 
disposed  of  the  store,  devoting  his 
attention  to  butchering.  He  inaugu¬ 
rated  a  pick-up  system  which  con¬ 
tributes  to  his  income.  Hogs  are 
picked  up  at  the  farm  within  10  or 
12  miles  of  North  East  for  50  cents 
each.  The  charge  for  cattle  is  $1, 
Mr.  Munger  charges  $1  for  killing 
and  dressing  hogs,  unless  they  are 
excessively  heavy  ones;  $1  for  dress¬ 
ing  calves,  or  50  cents  for  hog  dress¬ 
ing  calves,  and  $1  for  dressing  a  bee,:. 

The  charge  for  sausage  grinding 
is  one  cent  a  pound,  and  for  grind¬ 
ing  and  seasoning  two  cents  a  pound. 
The  old  time  family  sausage  recipe 
is  used.  Mr.  Munger  country  cures 
and  smokes  hams  and  shoulders  for 
50  cents  each.  The  bacon  which  a 
medium-sized  hog  yields  is  also 
cured  and  smoked  for  50  cents.  Meat 
left  in  his  plant  for  cooling  and 
aging  is  handled  at  one  cent  a  pound. 
In  the  case  of  sales'  of  meat  for  a 
farmer,  Mr.  Munger  charges  one-half 
cent  a  pound  brokerage  charge  for 
quarters  or  sides,  and  one  cent  a 
pound  in  broken  lots. 

Farmers  who  have  been  having 
Mr.  Munger  do  their  butchering  are 
now  having  him  cut  up  the  hog  or 
beef.  He  charges  50  cents  for  cut- 
itng  up  a  hog  for  packing  in  the 
pork  barrel.  Farmers  consider  this 
service  a  saving  to  them. 

In  the  last  four  or  five  years  Mr. 
Munger  has  developed  a  highly  satis¬ 
factory  butchering  and  meat  curing 
service.  His  customers  include  a 
large  group  of  farmers  in  the  fruit 
belt  east  of  Erie  and  as  far  south 
as  Wattsburg,  and  in  adjoining  sec¬ 
tions  of  Chautauqua  County,  New 
York.  One  farmer  brought  a  truck 
load  of  hogs  from  15  miles  south  of 
Conneautj  Ohio,  60  miles  away,  for 
butchering,  considering  the  service 
worth  while. 

The  shop  has  outgrown  the  little 
one  room  building  first  used.  A 
much  larger  building  has  been 
erected  with  facilities  for  killing, 
scalding,  hanging  up  of  hogs  and 
the  smoking  of  meat.  A  large  re¬ 
frigeration  plant  for  the  cooling  and 
holding  of  meat  is  also  included. 

Mr.  Munger  says  that  he  frequent¬ 
ly  takes  his  pay  in  meat,  oftentimes 
paying  the  farmer  a  difference  in 
the  case  of  a  half  a  hog.  He  sells 
some  meat,  but  requires  that  the 
buyer  take  a  half  a  hog,  a  ham  or 
shoulder,  rather  than  small  pieces 
or  roasts  or  steak  for  a  Sunday 
dinner.  Mr.  Munger  is  filling  a  gap 
in  the  life  of  the  community,  and  the 
business  is  fully  as  satisfactory  as 
in  the  days  when  he  served  the 
public  over  the  counter. 

Pennsylvania  Walter  Jack 


Silage  From  Bushes 

Would  leafy  bushes  and  leaves 
from  trees  be  injurious  to  cows  if 
put  into  silage?  Blow  much  molasses 
should  be  used  with  grass  silage? 

New  York  E.  w. 

It  would  not  be  advisable  to  at¬ 
tempt  to  make  silage  from  brush  and 
leaves.  It  is  probable  their  tannic 
acid  content  would  prove  injurious 
for  feeding. 

In  putting  up  grass  or  legume 
silage  the  general  recommendations 
are  from  four  to  eight  gallons  of 
molasses  per  ton  of  green  material. 
Immature  grass  requires  smaller 
amounts  than  more  mature  grass, 
the  legumes  such  as  alfalfa  need 
from  seven  to  eight  galllons  per 
ton.  r.  w.  D. 


Goats  and  Hog  Cholera 

Are  goats  subject  to  hog  cholera? 
I  have  a  few  pigs  I  want  to  vaccinate, 
but  if  goats  are  subject  to  it?  I  will 
not  do  so.  a.  p. 

New  Jersey 

Goats  will  not  contract  hog 
cholera.  It  would  be  safe  to  vaccin¬ 
ate  your  pigs  against  this  disease 
Without  infecting  the  goats,  r.  w.  d. 


r  :  ' 


PH  3 


Now  get  faster,  more  economical 
growth — up  to  35%  increase  above 
normal  gains — with  the  new  Bea¬ 
con  Calf  Starter.  Tested  on  our 
Dairy  Research  Farm  and  proved 
on  many  dairy  farms  in  the  North¬ 
east,  this  new  feed  helps  you  raise 
better,  healthier  calves  at  less  cost 
than  by  any  ordinary  method. 

It  saves  on  milk,  too — less  than 
two  forty-quart  cans  are  needed 
to  grow  a  calf.  There’s  no  waste — • 
calves  like  this  palatable  feed.  It’s 
safe — whether  fed  in  large  or  small 
amounts — and  there’s  been  no  evi¬ 
dence  of  digestive  scours.  Easy  to 
feed,  it  saves  time.  Plus  lower  cost 
— only  $23.00*  covers  ALL  feed 
and  milk  costs  to  five  months  of 
age  according  to  repeated  tests. 

*At  present  prices 

FREE  BULLETIN 

Write  for  FREE  copy 
of  new  calf  feeding 
bulletin — tells  complete  story  of 
this  new  Beacon  Calf  Starter  made  from  a  mixture  of 
pellets  and  grain.  Write  TODAY! 

The  BEACON  MILLING  CO.,  Inc.,  Cayuga,  N.  Y. 


YOU  CAN  PREVENT 

LIGHTNING 

FROM  DOING  THIS 

TO  YOU ! 


BUILD  DAIRY  IMPROVEMENTS 


WITH 


CONCRETE 


LlGHTNING  causes  more  flaming 
barns,  corn  cribs  and  silos  than  any  other 
fire  hazard.  It  also  ranks  second  to  defec¬ 
tive  flues  as  the  main  source  of  fire  in  the 
home.  Records  of  the  National  Board  of 
Fire  Underwriters'  prove  it. 

There's  a  way  to  eliminate  this  danger¬ 
ous  farm  fire  hazard.  Check  the  unfailing 
protection  to  farm  and  family  a  small  in¬ 
vestment  in  a  West  Dodd  Lightning  Protec- 
tection  System  provides.  West  Dodd  is  the 
oldest  and  largest  manufacturer.  Thousands 
of  installations,  ranging  from  dairy  barns 
to  national  defense  projects  have  proved 
West  Dodd’s  merit.  Modern  materials  and 
methods  make  a  West  Dodd  System  almost 
completely  invisible.  Investigate. 


WEST  DODD 


LIGHTNING  CONDUCTOR  CORP. 
420  LEXINGTON  AVENUE,  NEW  YORK  CITY 
GOSHEN,  INDIANA 


Concrete  milk  houses,  cooling  tanks 
and  dairy  barns  pay  for  themselves 
in  bigger  milk  checks.  Concrete's 
sanitary  features  meet  health  de¬ 
partment  requirements;  keep  your 
cows  healthier;  make  your  work 
easier.  Write  for  helpful  free  book¬ 
let,  “Dairy  Farm  Improvements  of 
Concrete." 

PORTLAND  CEMENT  ASSOCIATION 

Dept.  K8b-16,  347  Madison  Ave.,  New  York,  N.  V. 

Dept.  M8b- 10,  1528  Walnut  St.,  Phila.,  Pa. 


OPERATORS 
PROSPER! 

'Fords  Portable  Ham- 
mermill  Operators  now 
| _  ''cashing  in”  on  stead¬ 

ily  increasing  nation-wide  demand  for  custom -mixed 
feeds  on  farmers'  own  premises.  Only  Fords  equipment 
performs  all  three  optional  services:  straight -grind¬ 
ing,  mixing  with  supplements,  and  "sweet  feed”  pro¬ 
duction  by  exclusive  Molasses  Impregnator.  Positively 
no  delay  for  mixing.  25%  down,  balance  from  earn¬ 
ings.  Investigate  today. 

MYERS-SHERMAN  CO. 

1222  East  12th.  Street,  Streator,  Illinois 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  •' square  deal.”  See  guarantee  editorial  page. 


fh»  RURAL.  NEW-YORKER 


August  9,  1941 


466 


■BBfOPt  7i 

POLKS  2° 


SAYS  UNCLE  h/ED 


NOW  YOU  CAN  SAVE  MONEY— 


AVOID  DELAY-BY  BUYING  RUTLAND 


NO-TAR-IN  AT  LOCAL  STORES 


A  GALLON 
IN  5  GAL.  CANS 

.Prices  slightly  higher  i 
L  in  south  and  west  A 


Even'a  hand¬ 
kerchief  sheds 
water  when 
coated  with 
Rutland  No- 
Tar-In...  proof 
it  makes  leaky 
roofs  tight  as 
new./ 


YES,  siree  . . .  prices  on  Rut¬ 
land  Roof  Coating  are  40% 
lower  than  1 0  years  ago.  What’s 
more,  you  don’t  have  to  order 
Rutland  by  mail— and  hope  it 
won’t  be  raining  when  it 
comes.  Your  local  hardware, 
paint  or  building  supply  dealer 
can  give  you. immediate  de¬ 
livery. 

"Rutland  is  the  roof  coating 
that  waterproofs  better  ana 
wears  longer.  Because  it  isn’t 
loaded  with  solvents  that  evap¬ 
orate  the  minute  you  turn  your 
back.  More  material  stays  on — 
forming  a  heavy,  tough  film  of 
asphalt  and  asbestos  that 
doesn’t  crawl,  crack  or  peel. 
There’s  not  a  drop  of  tar  in 
Rutland.  It’s  ideal  for  all  roofs 
except  shingles.”  Uncle  Ned. 
P.  S.  For  badly  worn  holes, 
around  flashings,  etc.  first  ap¬ 
ply  RutlandNo.  4  Roof Cement. 


SPATING 

ifeuy  co.l 


Uncla  Ned’s  100  How-to-FIx-lti.  Tells  you  how  fo  repair 
all  kinds  of  roofs— mend  broken  plaster — fix  leaks  in 
furnaces  and  do  9 7  other  iobs.  Mail  post  card  to  Rutland 
Fire  Clay  Co.,  Dept.  HR-8,  Rutland,  Vt. 


-.hc  doing ,s 
The  %  XQO 

f0r 


rou^ 


9* 


mi 


FRICK 


mo  t 


MARK 


Whether  it’s  a  silo  filler,  teed  mill, 
or  pick-up  cutter,  it  will  stand  rough 
going  if  it  carries  the  Frick  trade¬ 
mark.  Nearly  90  years’  experience 
as  builders  of  power  farming  ma¬ 
chinery  are  your  assurance  that 
Frick  equipment  is  made  to  stand  up 
under  heavy  duty,  year  in  and  year 
out,  while  earning  a  profit  for  you. 
Whatever  your  needs  for  power 
farming,  there’s  a  Frick  machine  to 
meet  them.  Get  the  full  facts  and 
figures  now;  see  your  nearest 
Frick  Branch  or  Dealer. 

Branches  at:  Canandaigua  and  Scotia,  N.  Y.; 
Pittsburgh,  Williamsport,  Harrisburg  and 
Easton,  Penna. 

FRICK  CO.,  WAYNESBORO,  PA. 


POWER  FARMING  MACHINERY 


Publisher’s  Desk 


I  have  been  looking  over  your 
Publisher’s  Desk  for  some  time. 
I  had  some  dealing  with  a  company 
through  their  agent  that  was  not  O.K. 
and  am  not  able  to  get  an  answer 
and  my  letters  do  not  come  back. 
Now  what  I  want  to  know  is  what 
do  you  charge  for  your  services 
through  Publisher’s  Desk.  I  have 
been  a  subscriber  to  your  paper  off 
and  on  for  years.  I  think  it  is  the 
best  farm  paper  published  even  if 
it  is  not  in  my  state.  I  was  a  victim 
of  another  slick  salesman. 

Ohio  MRS.  c.  H.  o. 

We  make  no  charge  for  anything 
we  can  do  for  our  readers  and  when 
we  fail,  sincerely  regret  that  we  were 
unsuccessful.  Large  or  small,  a  claim 
has  the  best  attention  we  can  give 
it.  Our  friend  had  a  unsatisfactory 
tire  from  the  Hughes  Tire  Supply 
Company  of  Akron,  Ohio,  for  which 
she  paid  a  good  price.  It  was  de¬ 
fective  when  received  and  the 
written  guarantee  was  ignored  as 
were  all  letters  to  the  concern.  The 
record  speaks  for  itself  and  the 
reader  has  decided  to  have  no  busi¬ 
ness  dealings  with  agents  in  the 
future.  It  is  not  fair  to  condemn 
all  agents.  There  are  more  good 
honest  ones  than  unscrupulous  but 
the  transactions  of  agents  who  cheat 
in  this  way,  and  companies  that 
fail  to  live  up  to  their  guarantees, 
should  be  given  publicity  which  is 
about  the  best  •  eraser  for  that  pur¬ 
pose. 

I  bought  a  building  lot  and  started 
to  build  a  bungalow.  I  worked  every 
minute  to  complete  it  in  order  to 
put  my  rent  money  in  it.  A  lady 
came  across  the  yard  and  asked  if 
I  was  the  owner,  saying  she  repre¬ 
sented  the  Community  Home  Im¬ 
provement  Company,  Syracuse,  N.  Y. 
She  wanted  my  home  for  a  demon¬ 
stration  for  which  I  would  get  six 
per  cent  off  the  cost  of  all  sales 
that  were  made.  She  never  called 
on  the  people  whom  I  knew  were 
building  or  remodeling.  After  sev¬ 
eral  hours  of  fine  talk,  about  these 
glazed  finish  asbestos  shingles  and 
how  these  men  did  all  the  work,  I 
signed  a  contract  to  have  work 
started  when  I  notified  her.  But 
within  a  week  I  cancelled  all  agree¬ 
ments;  then  she  came  with  two 
witnesses  two  days  later  and  warned 
me  not  to  break  the  contract  or  I 
would  have  to  pay  damages.  Later 
a  letter  came  from  the  lawyer  stat¬ 
ing  damages  of  $180.  A  few  days 
later  I  got  a  court  summons  which 
I  took  to  my  lawyer  and  he  has 
followed  every  thing  through.  Now 
it  is  up  to  me  to  take  a  chance  and 
have  a  court  session  or  settle  for 
$25.  These  damages  were  considered 
because  these  people  had  received 
their  commissions.  I  want  this  item 
published  to  prevent  other  people 
from  making  the  same  mistake  with 
all  the  fancy  talk  from  sales  people. 

New  York  k.  g. 

There  seemed  to  be  several  com¬ 
plaints  against  this  company  but  the 
signed  contract  would  hold  against 
the  victim,  who  signed  in  a  huri'y 
and  was  given  no  opportunity  to 
read  what  he  signed.  We  report  it 
to  have  our  people  understand  how 
these  matters  work  against  them.  If 
you  sign  in  haste  you  are  sure  to 
repent  at  leisure.  The  settlement 
made  was  the  cheapest  way  out  of 
a  bad  bargain. 

Will  you  please  try  to  collect  the 
notes  I  have  inclosed  from  the 
Gardner  Nursery  Co.,  Osage,  Iowa. 
I  have  written  to  them  two  or  three 
times  but  they  will  not  make  any 
reply  e.  w. 

New  York 

Clark  Gardner  replies  to  our 
letters,  as  follows: 

“At  present  time  the  outlawed 
notes  of  the  old  Gardner  Nursery 
Company,  have  no  value.  The  Com¬ 
pany  has  mortgages,  judgments  and 
other  preferred  claims  which  must 
be  paid  before  anything  can  be  done 
to  revive  the  outlawed  securities. 

“Eventually  I  personally,  plan  to 
arrange  a  compromise  settlement  with 
holders  of  these  old  matters,  but  how 
soon  this  can  be  done  is  hai’d  to  say 
as  general  conditions  affecting  busi¬ 
ness,  new  taxes,  etc,  etc.  all  tend  to 
slow  dp  getting  so  that  I  can  do  this. 
However  I  am  doing  evei’ything 
possible  so  as  to  bring  maters  in 
shape  to  clear  the  preferred  claims, 
which  were  brought  about  by  a 
$200,000  fire  loss,  and  then  per¬ 
sonally  to  get  the  older  matters 
taken  care  of.”  — C.  E.  Gardner. 


A  salesman  for  the  United  Utilities, 
Watertown,  Mass.,  went  through  our 
section  offering  a  Simmons  mattress 
at  a  $10  induction  as  an  advertising 
discount.  Payments  were  to  be  $1 
on  delivery  and  50  cents  a  week. 
The  mattress  was  said  to  be  of  all 
new  material  and  guaranteed  for 
15  months,  or  the  time  inquired  to 
complete  the  payment.  It  was  to  be 
delivered  but  because  the  orders 
would  not  make  a  load  we  had  to 
go  some  distance  to  get  it.  When  we 
examined  it  we  did  not  believe  it 
was  a  Simmons  matti'ess  and  it 
sagged  almost  from  the  first  use.  We 
tried  to  get  some  proof  that  it  was 
a  Simmons  but  failed  and  refused 
to  make  further  payments.  The  sales¬ 
man  was  informed  of  our  suspicions 
and  he  has  not  called  since.  This 
company  sold  other  goods  and  re¬ 
ports  were  just  as  unsatisfactory  as 
our  experience.  A  dealer  advised 
us  that  the  United  Utilities  had  been 
stopped  from  selling  goods  in  our 
State,  and  that  the  mattresses  were 
eight  years  old  and  bought  up 
and  sold  at  good  prices.  I  told 
the  agent  I  should  write  to  the  • 
R.  N.-Y.  and  have  not  seen  him 
since.  It  taught  us  a  lesson  to  deal 
with  no  agents  at  the  door.  We  were 
lucky  to  get  out  as  cheap  as  we  did. 

New  Yoi'k  mrs.  l.  s.  m. 

Our  lettei's  to  the  United  Utilities 
wei’e  returned  undelivered.  It  is 
against  the  health  laws  to  sell  old 
matti'esses  and  to  palm  them  off  as 
a  well  known  make  is  a  further 
violation.  The  story  is  published  to 
show  our  readei's  the  kind  of  bait 
unauthorized  concerns  use  to  make 
a  deal. 

Vex'y  often  our  friends  inquire  as 
to  how  they  can  transfer  their 
propei'ty  to  relations  and  friends 
while  at  the  same  time  l'etaining 
possession  and  use  until  death.  A 
recent  decision  of  the  Ulster  County 
(N.  Y.)  Supreme  Court  covers  such 
a  situation. 

A  woman  deeded  her  farm  to  her 
son  in  1924,  retaining  and  reserving 
“the  absolute  title  and  possession  of 
the  said  pi'emises  during  her  natural 
life.”  The  son  died  in  1938  and  the 
mother  died  in  1939  leaving  a  will 
bequeathing  all  her  property  to  a 
grandson.  The  widow  of  the  deceased 
son  claimed  her  rights  as  widow 
under  the  deed.  The  grandson  con¬ 
tended  that  the  deed  was  an  at¬ 
tempted  will  and  as  such,  null  and 
void. 

The  Court  held  that  the  1924  deed 
was  valid  and  that  the  owners  were 
the  children  of  the  deceased  son, 
subject  of  course  to  the  widow’s 
claim. 

On  March  24  I  sent  the  Globe 
Sales  and  Mfg.  Company,  624  Bi'oad- 
way,  New  York  City  a  money  order 
for  $9.25  for  saddle  bags,  U.  S. 
sabers,  Krag  bayonet  and  scabbard, 
and  welding  gloves.  Have  never 
received  the  goods  and  they  refuse 
to  answer  inquix-ies  and  have  never 
acknowledged  order.  What  do  you 
know  about  them?  E.  j.  m. 

Virginia 

Later  E.  J.  M.  writes  he  received 
the  goods  with  some  substitutions 
and  all  grossly  misrepresented.  We 
took  the  complaint  up  but  received 
no  x'esponse  to  our  lettei's. 

I  am  writing  to  ask  you  if  you 
will  please  inform  me  if  some 
shares  I  own  of  the  capital  stock  of 
Wrigley  Pharmaceutical  Compaxxy 
are  worth  anything.  I  bought  these 
shax-es  October  6,  1925.  L.  N. 

New  Jersey 

There  was  considerable  activity  iix 
the  sale  of  this  stock  some  years 
ago  and  as  -  far  back  as  the 
date  of  this  purchase  we  were 
urging  our  l'eaders  to  use  caution  in 
their  investments.  Charges  were 
made  against  the  company  by  the 
Attorney-General  of  New  Jersey 
that  the  Wi'igley  Pharnxaceutical 
Company  was  trading  on  the  impu¬ 
tation  of  the  Wrigley  chewing  gum 
people.  We  were  never  able  to  find 
much,  if  any,  value  in  the  stock  and 
disappointment  followed  the  invest¬ 
ment  as  in  this  case.  We  are  sorry 
to  be  unable  to  help. 

1A11  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


cilip  Tour  live  poultry  to  New  York’s  oldest 
^  •»*  *  *  live  poultry  house.  Established  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Write  for  quotations,  tags,  crates,  shipping  instruc¬ 
tions.  Free  holiday  calendar. 

KRAKAUR  POULTRY  COMPANY  Inc. 

Box  20,  Went  \V  aelilngtoii  Market,  Is ew  Y  ork  City 


WANTED  EGGS  OF  ALL  KINDS! 

S.  MEYER  &  SON,  Inc.,  300  Greenwich  St.,  New  York 


SHIP  YOUR  WHITE  AND  BROWN  EGGS 
TO  W.  P.  HENTZE  &  H.  GRAU  TO 

17  Jay  St.  New  York  City 


Two  Beautiful 
Double- Weight 
Pro  fessional 
Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25c. 

CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 


ROLLS  DEVELOPED 


IDEAL  PHOTOS  beautifully  finished  wide  border, 
deckle  edge,  25c  roll  of  8  and  free  enlargement. 

IDEAL  PHOTOS,  Box  2255,  PATERSON.  N.  J. 

ROLL  DEVELOPED— 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25e.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 

pirn  for  antique  firearms  and  powder  flasks. 

LAjn  RICHARD  SHORT,  Woodstock,  New  York 

BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  low-down  Toilet.  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  R.  SCHLOSSMAN,  545  Third  Aye.,  New  York 

Amazing  Christmas  Card  ^owey’mendi 

outstanding  $1.  assortment.  Religious.  Etching,  Gift 
Wrapping,  Everyday  boxes.  Costs  25c  up.  62  Personals. 
Bonus.  Experience  unnecessary.  3-way  plan.  Samples  on 
approval.  BLUEBIRD,  Dept.  60-A,  Fitchburg,  Mass. 

Wkiclrou  R  dr  role  G,ass  Ballon  iȣS,  cotton  duck 
UJlInncy  Dali  CIS  canvass.  Send  for  bargain  price  list. 

SHO-OFF  ORCHARDS  PRODUCTS  CO.,  Peoria,  III. 


CIDER 


Press,  graters, 
pumps,  supplies. 

PALMER 
COS  COB, 


filters,  screens. 
Catalog  Free. 

BROS. 

CONNECTICUT 


BIG  EARNINGS 


showing  complete,  fast-selling 
shoe  line.  Special  features, 
amazing  values  bring  quick  sales,  steady  repeats. 
Experience  unnecessary.  Tanners  Shoes,  526,  Boston,  Mass. 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  mast  reach  as  Thursday,  10  A.  M. 
9  days  in  advance  of  date  oi  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  natnre  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  to  Rent,  etc. 


WANTED  —  Farm  now  being  worked,  not 
over  55  acres,  within  60-70  miles  New 
York  City.  Good  buildings  adaptable  for 
dairy;  water,  electricity.  Give  price,  details 
as  to  land,  buildings,  altitude.  ADVERTISER 
2211,  care  Rural  New-Yorker. 


FOR  SALE:  40  acres  wooded  land,  brook, 
no  buildings;  $2,000,  cash  $500,  balance 
monthly.  Also  dairy  and  fruit  farms.  Free 
list.  HARRY  VAIL,  Warwick,  N.  Y. 


FOR  SALE:  Southern  Vermont  hill  farm,  on 
good  road,  250  acres,  good  soil,  timber  and 
sugar  lot,  9  room  brick  house,  large  hen 
house  and  garage,  good  water  supply.  Cash 
$4,000.  Agent  EARL  WRIGHT,  Grafton,  Vt. 


GAS  STATION,  garage,  cabin  (site),  state 
road.  Amsterdam,  30  acres,  no  buildings. 
20  apples,  maple  shade,  good  well;  $1,000, 
$150  cash.  ADVERTISER  2084,  care  Rural 
New-Yorker. 


FOR  SALE:  70  acre  dairy  farm  in  Saratoga 
County;  always  carried  25  to  30  head,  50 
acres  loamy  machine  worked  fields,  brook 
watered  pasture,  woodlot,  wire  fences, 

several  painted  barns,  modern  eight  room 
house  like  new,  hard  floors,  electricity, 
furnace,  fireplace,  piped  water,  maple 
shade,  fine  cellar;  worth  $4,500;  insured  for 
$3,500.  Mail,  school  bus,  farm  worth  $7,500; 
offer  for  $3,500  to  cover  mortgage,  easy 
terms,  free  folders  of  100  other  real  bar¬ 
gains  from  $700;  don’t  wait.  CHAS  TYRE, 
Corinth,  N.  Y. 


WANTED  —  Country  general  store  and  gas 
station.  Send  full  particulars.  BOX  533, 
Lynbrook,  N.  Y. 


FARMS  FOR  sale:  Upper  Hudson  Valley, 
New  York  State,  Warren,  Washington 
and  Saratoga  Counties.  Dairy  farm:  9  room 
house,  5  acres  in  wood,  85  acres  tillable, 
20  acres  in  pasture,  spring,  good  barn; 
$3,300.  Chicken  farm:  6  room  modern  home, 
never  failing  well  with  electric  pump,  2 
henhouses,  1  new  double  decker,  berries; 
$3,600.  100  acres:  25  acres  in  wood, '9  room 

house,  barn,  only  $1,650.  Many  others. 
Write  for  lists.  TOM  ROGERS  AGENCY, 
7>/2  Ridge  St.,  Glens  Falls,  N.  Y. 


SHAWANGUNK  MOUNTAINS:  50  acres, 
springs,  streams,  accessible  to  state  road, 
electricity;  $1,000.  Terms.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 


GENERAL  FARM:  50  acres,  modernized 
Colonial  6  room  home,  cow  and  horse 
barn,  *  silo,  poultry  houses,  garage.  Good 
location.  Low  taxes.  Price  $4,700;  terms. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


SOUTHEAST  VIRGINIA  farms,  Virginia’s 
best.  Virginia  REALTY  CO.,  Carrsville, 
Virginia. 


FOR  SALE:  Farm,  boarding,  tourist  home; 

9-W;  fully  furnished,  modern  improve¬ 
ments,  47  acres,  level  land,  fruit,  cabin. 
Must  sell  at  once.  BERNESSER,  West 
Coxsackie,  N.  Y. 


HARDWARE  AND  auto  supply  business, 
will  take  mortgage  on  one-half.  Reason, 
death  of  owner.  MRS.  CHAFE,  Closter,  N.  J. 


FOR  RENT:  150  acre  dairy  and  poultry 
farm  under  high  cultivation;  near  Troy  and 
Albany  on  main  highway;  125  acres  tillable, 
two  large  two-story  dwellings,  electricity, 
baths,  excellent  condition;  modern  dairy 
barn  accommodate  40  milkers,  Louden 
fixtures,  separate  barn  for  young  stock; 
natural  enclosed  spring  for  cooling  milk; 
good  milk  and  produce  markets;  owner  re¬ 
tiring.  Opportunity  to  buy  50  high  grade 
Guernseys  and  Jerseys,  and  farm  machinery 
now  on  farm.  Reasonable  rental.  Only  re¬ 
sponsible  tenant  will  be  considered.  State 
past  experience.  ADVERTISER  2153,  care 
Rural  New-Yorker. 


FOR  SALE:  Dance  hall,  gas  station,  house, 
two-car  garage,  shop;  Route  No.  23.  $5,000. 
ADVERTISER  2152,  care  Rural  New-Yorker. 

300  FERTILE  acres,  200  tillable,  balance 
pasture  and  woods.  Estimated  120,000  ft. 
principally  white  oak,  500  cords  wood. 
75  miles  to  New  York  City.  Ideal  stock 
farm.  Price  $7,500;  terms.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 

BOSTON-NEW  YORK  highway,  attractive 
Colonial  homestead,  10  rooms  modernized, 

3  fireplaces,  dutch  oven,  fine  neighbors,  500 
hens,  cow,  kennel;  ideal  tourists.  SHERIFF, 
East  Hampton,  Conn. 

FOR  SALE:  Five  modern  farms  in  Central 
Pennsylvania  on  hard  surfaced  roads.  In¬ 
quire  E.  E.  SCHMICK,  Elmira,  N.  Y. 

FOR  SALE:  Business  property  with  old 
established  business  in  Orange  County 
village;  exceptional  opportunity.  ADVER¬ 
TISER  2155,  care  Rural  New-Yorker. 

FRUIT  AND  chicken  farm  for  sale,  206 
acres.  Maple  trees.  Six  rooms.  MRS. 
Sanderson,  Rt.  10,  Foxhill,  Road,  Bernards- 
ton,  Mass. 

CHIROPRACTOR  WANTS  2-3  rooms,  busy 
small  town,  -village;  New  Jersey,  New 
York,  Pennsylvania,  business.  Give  full  de¬ 
tails.  ADVERTISER  2156,  care  Rural  New- 
Yorker. 

WANTED— Two  to  five  acres  on  main  high¬ 
way  within  70  miles  New  York.  FETZER, 

41  Main  St.,  Orange,  N.  J. 

WANTED  TO  buy  or  rent,  poultry  farm 
equipped  for  1.500  or  more  layers.  ADVER¬ 
TISER  2193,  care  Rural  New-Yorker. 

LAMOILLE  COUNTY,  Vermont  dairy  farm. 

Ideal  setting  for  summer  home  with  in¬ 
come  possibilities.  Superb  view  of  Mt. 
Mansfield,  short  distance  from  Smugglers’ 
Notch,  noted  winter  sports  area.  187  acres, 
50  tillage,  balance  pasture  and  woods.  Re¬ 
conditioned  8-room  house,  bathroom,  elec¬ 
tricity,  maple  shaded  lawn.  40  ft.  barn, 
30x40  leanto,  •  tie  ups  for  25  head,  silo,  ice 
and  milk  house.  $3,200.  Terms  and  free 
detailed  description.  FEDERAL  LAND 

BANK,  Springfield,  Mass. 

ONE  ACRE,  attractive,  state  highway,  8 
room  house,  bam,  electricity,  water, 
$1,200;  terms.  52  acres,  elevation,  view,  10 
room  house,  spring  water,  $1,200;  terms. 
STARKWEATHER,  Grand  St.,  Oneonta, 
New  York. 

90  ACRES,  20  cleared,  no  buildings,  $3,000. 

Another  parcel  west  of  river,  oak  and 
white  pine  woodland.  PROSSER,  Middle 
Island,  L.  I. 

FIVE  ACRE  poultry  farm,  six  room  house, 
two  new  poultry  houses,  barn,  electricity, 
water,  improved  road;  $1,800,  cash  $600. 
50  acre  sportsmans  retreat  or  summer  home, 
elevation,  view,  excellent  hunting,  six  room 
house,  fair  barn;  $900  cash.  Several  good 
dairy  farms,  country  homes.  EVERETT 
KINCH,  Schenevus,  N.  Y. 

FOR  SALE:  .  Large,  productive  mountain 
farm,  Southern  Vermont.  House  large, 
old,  4  fireplaces,  slate  roof.  Bam  42x100, 
slate  roof.  Tenant  house,  630  acres,  80  tillage, 
much  timber,  sugar  orchard.  Elevation. 
Best  hunting  and  trout  fishing..  Spectacular 
view.  Selling  because  of  absentee  owner¬ 
ship.  Price  $8,000,  terms.  Address  owner, 
EARLE  A.  JONES,  Waitsfield,  Vt. 

SACRIFICE  SALE:  Attractive  10  room 
Colonial  house,  greenhouse  attached,  latest 
improvements,  newly  decorated,  beauti¬ 
fully  landscaped,  trees,  shrubs,  1%  acres 
planted  vegetables  and  flowers;  poultry  all 
kinds.  .  Road  trade.  FRED  KLINGLER, 
Troy  Hill  Road,  Whippany,  N.  J. 

WANTED  TO  rent,  dairy  farm  with  option 
to  buy.  ADVERTISER  2203,  care  Rural 
New-Yorker. 

SALE  OR  rent.  Southern  Vermont  dairy 
farm;  buildings.  Well  watered.  Stock  and 
tools.  Immediate  possession.  2,000  acres. 
Owner,  SOUTHLEA,  Mt.  Airy,  Maryland. 

FOR  SALE:  Nine  room  house  with  acre 
land  and  fruit;  below  Village  of  Pine  Hill, 
N.  Y.  Nice  view.  ADVERTISER  2160,  care 
Rural  New-Yorker. 

SALE  —  Maryland  farm  182  acres,  stock, 
tools,  50  head  registered  Ayrshires,  elec¬ 
tricity.  Immediate  possession.  Ill  health. 
Owner  SOUTHLEA,  Mt.  Airy,  Maryland. 

TO  RENT:  Five  room  and  attic,  orderly 
house,  no  improvements.  Barn,  acreage; 

8  miles  Carmel.  Desirable  small  famil  re¬ 
quired.  Yearly  rent  $240.  ADVERTISER 
2159,  care  Rural  New-Yorker. 

PRIVATE  PARTY  wants  small  farm,  20-35 
acres  in  Orange  or  Ulster  County.  P.  O. 
BOX  14,  Station  H,  New  York  City. 

VILLAGE  FARM:  18  acres,  8  room  house, 
all  conveniences,  barn,  chicken  houses. 
Near  Post  Road,  5  minutes  from  beach 
resort.  Will  sacrifice.  ELLIOTT  BERRY, 
Clinton,  Conn. 

WANTED — About  one  acre  within  commut¬ 
ing  distance  New  York  City,  preferable 
along  Hudson  River  or  in  Connecticut.  Full 
details.  S.  CHRISTOPHERSON,  159  West 
85th  St.,  New  York. 

FOR  SALE:  In  the  heart  of  Delaware 
County’s,  New  York  dairy  industry  a 
real  farm  establishment  of  over  250  acres, 

%  tillable,  balance  pasture  and  some  wood 
land.  On  macadam  road,  with  high  tension 
line,  mail  and  school  bus  service.  Two  miles 
from  Delhi  with  central  school  and  four 
milk  plants.  Two  recently  modernized 
houses,  three  modern  barns,  excellent  shape, 
tie  up  for  80  head,  other  out-buildings. 
Never  failing  spring  water,  wonderful 
pastures  and  always  cuts  the  barns  full  of 
hay,  even  this  year  the  crop  will  be  large. 
This  sale  includes  50  milk  cows,  15  head  of 
young  stock,  three  large  draft  horses,  a  full 
line  of  farm  machinery  and  tools.  Priced 
right.  ADVERTISER  2162,  care  Rural  New- 
Yorker. 

WANTED  IMMEDIATELY,  farm  within  100 
miles  New  York.  Give  particulars,  price. 
ROBERT  JOHNSON,  42  Oceanside  Road, 
Rockville  Centre,  N.  Y. 

CHICKEN  FARM  wanted,  within  100  miles 
from  New  York  City.  BROWNSHIELD, 
1900  Grand  Concourse,  New  York  City. 

Help  Wanted 

POULTRYMAN  —  Protesxant.  Write  stating 
age,  height,  weight,  experience  and  salary 
expected.  ADVERTISER  2088,  care  Rural 
New-Yorker. 

WANTED  —  Handyman:  $30  monthly  and 
board.  BOX  102.,  Commack,  Long  Island. 

LARGE  BRICK  building,  30x75,  needs 
general  repairs,  17  acres  woodland,  small 
lake,  also  river  frontage.  Ideal  for  summer 
camp,  vacation  resort,  boarding  house,  hotel, 
factory.  Full  price  $2,400.  Terms,  $400 

down,  balance  $20  monthly.  Get  photos. 
SAFRANEK,  Vineland,  N.  J. 

MACHINE  MILKERS  and  general  farm 
hands,  single  men,  $22  to  $25  per  6  day 
week.  WALKER-GORDON  LABORATORY 
COMPANY,  Plainsboro,  N.  J. 

BOY  WISHING  to  continue  schooling.  Good 
milker.  Room,  board.  $10  month.  Vaca¬ 
tion  wages  higher.  W.  E.  COVERT,  R.  D.  1, 
Newton,  N.  J. 

THE  ARK.  in  the  Adirondacks;  ideal 
summer  home.  Developed  for  bird  and 
animal  refuge.  250  acres,  wonderful  pros¬ 
pect  for  development.  WILLET  RANDALL, 
North  Creek,  N.  Y. 

MAN  WHO  can  live  in  3  furnished  rooms. 

Good  milker,  teamster;  all  privileges. 
Kind  to  stock.  Would  appreciate  extra 
milker.  W.  E.  COVERT,  R.  D.  1,  Newton, 

N.  J. 

WANTED  —  Lease  roadside  stand,  small 
house  and  land.  Reasonable.  EMIL  IORIO, 
129  Hopkinson  Ave.,  Brooklyn,  N.  Y. 

WANTED  —  Head  dairyman,  experienced, 
married.  Write,  state  nationality.  P.  O. 
BOX  487,  Mount  Kisco,  N.  Y. 

WANTED  —  Reasonably  priced  small  farm, 
plenty  water;  within  100  miles  New  York. 
A.  MILLER,  95  Palmer  Ave.,  Larchmont, 
New  York. 

WANTED  RELIABLE  couple,  farm  raised, 
for  successful  dairy  farm;  be  part  of 
family  with  oldish  couple.  Good  home 
and  living  conditions;  also  house  for  small 
family.  Experience,  reference,  wages  ex¬ 
pected.  ADVERTISER  2150,  care  Rural 
New-Yorker. 

WILL  BUY  one-man  farm;  New  York.  AD¬ 
VERTISER  2166,  care  Rural  New-Yorker. 

FOR  SALE:  Filling  station,  cabins,  restau¬ 
rant  on  four  strip  highway  near  Utica, 
N.  Y.  Five  acres.  Price  $4,200,  $1,500  cash. 
ADVERTISER  2168,  care  Rural  New-Yorker. 

WANTED  IN  Massachusetts,  responsible 
couple.  Man  must  be  first  class  farmer 
and  understand  Jersey  cattle.  Wife  must 
be  first  class  cook  and  housekeeper,  no 
washing.  All  modern  equipment  both  on 
farm  and  house.  Excellent  room  and  private 
bath.  Good  position  for  honest,  hard  work¬ 
ing  couple.  $100  per  month.  ADVERTISER 
2157,  care  Rural  New-Yorker. 

FOR  SALE:  Four  family  apartment  located 
in  Utica,  N.  Y.  Income  $200  monthly. 
Would  exchange  for  equippped  farm  or 
nice  country  estate.  FRANK  D.  ROBINSON, 
58  Exchange  St.,  Binghamton,  N.  Y. 

114  ACRE  fruit  and  truck  farm  along  main 
highway,  1,100  bearing,  best  varieties 
apples  and  peaches,  3.500  grapes,  house, 
cottage,  barn  and  outbuildings,  machinery, 
electricity,  water,  woodland;  price  $8,000 
with  terms.  N.  B.  SIMPSON,  R.  D.  1, 
Hollidaysburg,  Penna. 

DAIRYMEN  —  Dry -hand  milkers  and  milk¬ 
ing  machine  operators.  Single  men  only 
of  good  habits.  FRED  GAUNTT.  Herdsman, 
New  Jersey  State  Agricultural  College, 
New  Brunswick,  N.  J. 

WANTED  TO  rent,  large  house,  suitable  for 
guesthouse;  modern  improvements;  fur¬ 
nished  or  unfurnished,  on  busy  highway; 
not  in  village.  ADVERTISER  2175,  care 
Rural  New-Yorker. 

MAN,  WHITE,  handy  with  tools,  some 
fowl,  some  sheep,  lawns,  flowerbeds; 
private  room  and  bath;  country  place  near 
Trenton,  N.  J.  Good  home,  steady  job;  no 
liquor,  no  smoking;  good  wages.  State  refer¬ 
ences  last  five  years.  ROOM  2009,  51 

Madison  Ave.,  New  York  City. 

FOR  SALE:  Lakewood,  N.  J.,  14  acre  poultry 
farm,  brook,  6  room  house,  heat,  improve¬ 
ments;  $3,500.  ADVERTISER  2176,  care 
Rural  New-Yorker. 

WANTED  —  Experienced  kennel  man,  to 
work  in  dog  hospital  in  city.  Reliable, 
single.  ADVERTISER  2158,  care  Rural  New- 
Yorker. 

FOR  SALE:  Nine  acre  farm.  9  room  house, 
barn,  garage,  chicken  coop,  fruit  trees; 
beautiful  place  for  private  home.  Ten 
minutes  to  town.  AUGUST  MILLER. 

Beacon  Falls,  Conn. 

WANTED  —  Attendant,  handyman,  draft 
'  exempt,  to  assist  boy  in  wheel  chair  and 
to  be  generally  handy.  Give  reasons  for 
exemption,  age  and  nationality,  weight  and 
if  possible  snap  shot.  $60  a  month,  room 
and  board.  Permanent.  MRS.  TAYLOR 
ADAMS.  Westport,  Conn. 

SMALL  FARM  plots,  100x432  ft.  edge  of 
town,  $175.  Also  6'4  acres  woodland,  $255. 
Sea  shore  highway.  2%  acres,  $435.  15  acres 
with  stream,  $775.  Terms  $10  down  $5  month. 
SAFRANEK,  Vineland,  N.  J. 

WANTED  BOY,  helper  on  farm;  $10  month, 
good  home.  KARL  FREIMAN,  No.  Wind¬ 
ham,  Conn. 

FOR  SALE:  Modern  battery  broiler  plant 
completely  stocked;  30  minutes  from 
Times  Square.  ADVERTISER  2183,  care 
Rural  New-Yorker. 

WANTED  MAN,  farm  experience,  handy 
with  tools,  able  drive  car,  understands 
gardening,  take  care  house  and  grounds. 
Weston,  Connecticut.  Do  own  feeding.  State 
salary,  experience.  ADVERTISER  2161,  care 
Rural  New-Yorker. 

FOR  SALE:  100  acre  dairy  farm,  bungalow 
with  inclosed  porch,  barn,  cement  silo, 
other  buildings,  stock,  tools,  electricity, 
telephone,  poultry.  JOE  DABES,  Route  2, 
Groton,  N.  Y. 

WANTED  —  Married  man,  good  dairyman 
with  extra  milker  on  up  to  date  dairy 
farm.  Understand  farm  work  and  machinery. 
Milker  used.  Modernized  house,  milk,  fuel 
furnished.  Good  wages  assured.  BOX  346, 
Delhi,  N.  Y. 

WANT  INEXPENSIVE  farm  within  15  miles 
Pittsfield  or  Stockbridge,  five  acres  or 
more,  electricity  available,  seclusion,  BOX 
25,  East  Chatham,  N.  Y. 

WANTED — Experienced  dishwasher  for  small 
country  hotel.  Salary  $35  monthly,  room 
and  board.  M.  LINDBERG,  Saybrook,  Conn, 


WANTED  —  Experienced  farm  hand,  white; 

$50  per  month  and  keep;  also  boy  out  of 
school.  RUSSELL  PETERS,  Callicoon,  N.  Y. 


SINGLE  MAN  for  dairy  farm;  milking  ma¬ 
chines  used.  No  outside  work.  $60  month¬ 
ly,  with  board.  ADVERTISER  2164,  care 
Rural  New-Yorker. 


WANTED  —  Herdsman,  (married),  to  care 
for  35  head  of  cattle.  Must  be  dependable, 
no  bad  habits.  State  salary  expected. 
HERMAN  SILL,  Greenport,  L.  I.,  N.  Y. 


WANTED  —  Experienced  couple  for  resi¬ 
dence  on  large  purebred  dairy  farm. 
Woman  to  do  cooking  and  housework;  man 
to  work  in  modern  creamery  or  on  dairy 
farm.  First  class  references  required.  M  J 
SHERIDAN,  Jr.,  Blossom  Hill  Farm, 

Lebanon,  N.  J. 


WOMAN,  WHITE,  general  housework.  Small 
modern  Long  Island  home.  Business 
couple,  boy  12;  good  home;  $35.  ADVER¬ 
TISER  2167,  care  Rural  New-Yorker. 


MARRIED  MAN  wanted  for  modern  dairy 
farm.  $85  per  month  and  attractive  house. 
Must  be  clean,  steady,  industrious.  State 
experience  and  references.  WHIRLWIND 
HILL  FARM,  Wallingford,  Conn. 

WANTED  —  Man  on  dairy  farm,  must  be 

fair  milker.  Good  wages,  with  room  and 
board.  W.  S.  TORBERT,  Newtown,  Bucks 
County,  Penna. 


.tiu  u  sniiVKJKJr’LK — Two  adults,  one  child,  8 
room  floor;  light  laundry.  Forest 
Hills  West,  L.  I.  $45  monthly.  ADVERTISER 
2171,  care  Rural  New-Yorker. 

WANTED  —  Person  for  poultry  work,  odd 

jobs.  Small  salary;  maintenance.  FRED 
BRAMHALL,  R.  D.  2,  Allendale,  N.  J. 

WANTED — A  young  man  of  experience  in 

feeding  and  milking  registered  Holstein- 
Friesian  cows.  Must  be  a  good  milker  and 
teamster  and  does  not  smoke  or  drink  and 
can  drive  a  car  or  truck  and  is  experienced 
in  all  lines  of  farm  work.  Will  pay  good 
wages.  ADVERTISER  2174,  care  Rural 
New-Yorker. 


tritAur,  a  Guernsey  dairy  wants  capable, 
general  assistant;  able  and  willing,  with 
barn  and  dairy  experience;  hand  and  ma¬ 
chine  milker.  $50  month,  board.  References, 
ability,  character,  habits.  ADVERTISER 
2177,  care  Rural  New-Yorker. 


FARM  HANDS  wanted.  Must  be  strong  and 
willing  worker.  Vicinity  of  Newton,  N.  J. 
$50  per  month  with  room  and  board.  Give 
full  particulars  in  first  letter.  ADVERTISER 
2178,  care  Rural  New-Yorker. 


GENERAL  HOUSE  WORKER,  good  home- 
business  couple;  daughters  13  and  16-  im¬ 
maculate  appearance.  ADVERTISER  2179 
care  Rural  New-Yorker. 


WANTED — General  houseworker,  Protestant, 
light  washing,  country,  private  beach;  one 
child,  four  adults.  TWITCHELL,  Setauket, 
Long  Island. 


WANTED  COUPLE,  white,  for  kitchen 
work  in  restaurant;  good  wages,  and  home. 
MRS.  C.  RIDGWAY,  Plainsboro,  N.  J. 
(Club  House). 


WANTED — Single  man.  some  poultry  ex¬ 
perience;  1.500  layers.  Give  full  particu¬ 
lars  first  letter.  KUBIE  FARM,  East  North- 
port,  Long  Island. 


WANTED — Married  man.  experienced  ma¬ 
chine  and  dry-hand  milker.  Also  man  to 
work  in  dairy;  good  wages.  Apply  or  write 
immediately.  ALVAN  G.  LIPPINCOTT, 
Swedesboro,  N.  J. 


WANTED — Young  woman  to  take  care  of 
three  children  and  a  lovely  modern 
country  home  in  the  foothills  of  the 
Adirondack  Mts.  Must  be  healthy,  clean 
and  neat;  must  like  children  and  country 
life.  No  bad  habits.  German  preferred. 
Send  Dhoto,  all  photos  will  be  returned. 
ADVERTISER  2182,  care  Rural  New-Yorker. 


EXPERIENCED  HERDSMAN  wanted.  to 
take  full  charge  of  a  foundation  Holstein 
herd.  Must  have  experience  with  test  cows 
and  herd  management.  $30  per  week.  Board 
out.  TRAENDLY'S  ROWAYTON  GREEN¬ 
HOUSES,  ROWAYTON,  Conn. 


WANTED  MAN.  white,  for  kitchen  work; 

clearing  and  washing  dishes.  Good  wages 
and  home.  MRS.  C.  RIDGWAY,  Plainsboro, 
N.  J.  (Club  House). 


WANTED  HERDSMiAN,  some  experience 
beef  cattle.  Wages  $70,  house,  etc. 
LEACOTE  FARM,  Rhinebeck,  N.  Y. 


POULTRYMAN  SINGLE  on  modern  battery 
plant;  $40-$50  per  month,  room,  board. 
Full  particulars  first  letter.  ADVERTISER 
2184,  care  Rural  New-Yorker. 


SINGLE  MAN  ‘On  poultry  farm,  2,000  layers. 

Sober,  able  and  willing.  Handy  with  tools. 
Give  full  particulars  as  to  age,  height, 
weight,  references  and  wages  expected. 
A.  FEINER,  R.  D.  2,  Port  Jervis,  N.  Y. 


MANAGER  FARMER,  complete  charge 
small  modern  dairy  farm  Northern  New 
Jersey.  Must  have  good  references  and  be 
thoroughly  experineed  and  reliable.  Per¬ 
manent  position,  good  living  conditions  and 
chance  for  real  recognition  of  one  who 
can  perform  satisfactorily.  Give  full  par¬ 
ticulars  and  salary  desired.  ADVERTISER 
2188,  care  Rural  New-Yorker. 


YOUNG  LADY  to  care  for  invalid,  able  to 
drive,  free  to  travel,  must  be  small.  $50 
a  month  and  expenses.  ADVERTISER  2189 
care  Rural  New-Yorker. 


WANTED — Married  man,  year  round  work, 
dairy  and  general  farm;  Central  Jersey. 
$70  month,  house,  milk,  eggs,  fuel.  Write 
age,  references  to  ADVERTISER  2192,  care 
Rural  New-Yorker. 


WANTED — Single  man  to  work  on  dairy 
farm.  Must  be  A-l  milker  and  good  team¬ 
ster.  $40-$45  per  month,  board  and  room. 
RAYMOND  COURSEN,  Andover,  N.  J. 


WANTED  —  Women  between  35-4$  for 
general  housework  in  place  of  business. 
Good  home  to  right  party.  STA.  3,  North 
Branford,  Conn. 


Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  464. 


Research  Council  upon  the  initiative  and  persistence  that  has  resulted  in 
the  adoption  of  a  simple,  workable  and  effective  set  of  instructions  for  the 
care  and  cleaning  of  mechanical  milkers,  •  We  congratulate  every  Dairy 
Farmer  who  comes  under  this  intelligent  type  of  supervision  and  guidance 
because  it  will  do  more  than  any  other  one  thing  can  do  to  make  the 
future  of  his  market  secure  and  to  increase  the  demand  for  his  products. 


More  than  sixteen  years  ago  we  began  to  buy  space  in  Farm  Papers  to  print  the 
following  paragraph.  Down  through  the  years  we  have  repeated  it  over  and  over  again, 
literally  millions  of  times. 

**In  order  to  produce  clean  milk,  the  machine  must  be  washed 

clean  after  every  milking  . . .  not  simply  rinsed  and  placed  in  a 

strong  sterilizing  solution.  You  can*t  buy  any  compound  that 

will  take  the  place  of  proper  washing.  It  takes  a  clean  machine 

to  produce  clean  milk;  don’t  let  anybody  tell  you  different.” 

After  sixteen  years  we  still  believe  that  the  way  to  get  a  thing  clean  is  to  wash  it 
and  that  anything  that  milk  touches  should  be  washed  every  time  it  is  used.  For  many, 
many  years  the  Surge  Instruction  Book  has  been  shouting  in  big,  bold  letters,  “Please 
take  this  Surge  Milker  all  apart  and  scrub  it  clean  every  time  you  use  it.  ” 

We  have  persistently  advertised  that  we  stand  ready  to  help  any  Surge  User  who 
is  having  trouble  in  producing  clean  milk.  That  offer  still  stands  . .  .  we  will  go  farther  than 
that,  we  will  do  our  level  best  to  help  anybody  anywhere  who  is  having  trouble  with 
his  bug  count .  .  .  we  will  do  all  we  can  to  help  any  man  who  is  having  trouble  in  pro¬ 
ducing  acceptable  milk. 

We  urge  every  SURGE  DEALER  and  REPRESENTATIVE  to  devote  the 
next  ten  days  to  a  thorough  check  up  of  every  Surge  User  in  his  territory.  We  are 
reaching  as  many  of  them  as  we  can  with  a  story  of  the  New  York  Meeting  and  a  copy 
of  the  new  cleaning  directions  as  worked  out  and  approved.  We  are  sending  you  a  big 
supply  of  these  directions  so  that  you  can  make  them  readily  available  to  every  man 
who  uses  any  kind  of  a  milking  machine. 

Instruction  Books  do  get  lost  and  it  is  human  nature  to  grow  a  little  careless  . . . 
see  to  it  that  every  one  of  your  Surge  Users  has  a  new,  clean  Instruction  Book.  There  js  no 
conflict  between  the  new  and  approved  instructions  and  the  instructions  in  the  book  except 
our  Instruction  Book  describes  both  wet  and  dry  storage  for  milker  parts  while  the  new 
instructions  insist  upon  DRY  STORAGE  ONLY. 

Those  Dairy  Farmers  have  put  blankets  on  your  bed  and  bread  on  your  table  . . . 
here  is  your  chance  to  give  them  every  bit  of  help  they  need  in  meeting  these  new  regulations. 

HOT  WATER  HELPS! 

Plenty  of  hot  water  in  your  milk  house  right  where  you  need  it  will  save  you 
hours  and  hours  of  work  and  make  the  production  of  clean  milk  much  easier.  The 
Surge  Dairy  Maid  Heater  will  provide  you  with  plenty  of  hot  water  twenty-four  hours 
a  day  every  day  and  do  it  for  a  price  that  you  can  afford  to  pay. 

Write  to  the  nearest  Branch  Office  for  a  copy  of  “The  Magic  of  Hot  Water”  and 
find  out  exactly  how  and  why  hot  water  is  such  a  big  help  and  such  a  great  time  saver  . . . 
find  out  exactly  how  you  can  have  plenty  of  hot  water  beginning  with  tomorrow. 


A  Cretin 


WEJBELIEVE  that  the  dairy  business,  already 
one  of  America’s  major  industries,  will  grow 
bigger  and  bigger  and  much  more  profitable. 

WEJBELIEVE  that  this  growth  will  be  built 
upon  the  solid  foundation  of  an  increasingly 
higher  quality  of  milk  and  milk  products. 

WEBELIEVE  that  the  dairyman  who  recog- 
nizes  this  trend  and  goes  more  than  half 
way  to  meet  it  is  building  a  secure  future. 

WEBELIEVE  that  we  have  the  same  respon¬ 
sibility  in  this  direction  as  the  dairy  farmer 
and  all  others  concerned  with  dairy  products. 

Every  Babson  Product  is  designed  and 
built  to  help  Dairy  Farmers  produce  better 
milk  with  less  labor  and  more  profit.  For 
more  than  thirty  years  we  have  been  making 
a  sincere  effort  to  live  up  to  our  responsibility. 

Babson  Bros.  Co. 

The  above  Creed  appears  a  million  times  a  year 
on  page  one,  column  one  of  the  Surge  News. 


WO  INCREASE  IN  PRICE! 

Although  we  are  making  twice  as^nan^urge 
Milkers  right  now  as  we  ever  made  before  we 
know  that  we  have  not  been  able  to  keep  up 
with  the  demand  and  we  regret  that  there 
have  been  some  annoying  delays  in  making 
delivery  .  . .  but .  .  .  with  greatly  increased 
costs  of  both  labor  and  materials  we  have 
not  raised  the  price  one  cent.  We  sincerely 
believe  that,  more  than  almost  any  other 
piece  of  Dairy  Farm  Equipment,  a  Surge 
Milker  is  well  worth  waiting  for.  You  can 
produce  clean  and  wholly  satisfactory  milk 
with  any  machine  you  buy  but  the  job  IS 
easier  and  simpler  when  you  own  a  Surge. 


BABSON  BROS.  CO. 

2843  WEST  19TH  STREET,  CHICAGO 

- - BRANCHES - 


BABSON  BROS.  CO.,  OF  NEW  YORK 
566  Spencer  Street 
Syracuse,  New  York 

BABSON  BROS.  CO. 

2418  First  Ave.,  South,  Seattle,  Wash. 


BABSON  BROS.  CO.,  OF  MISSOURI 
19th  and  Campbell  Streets 
Kansas  City,  Missouri 

BABSON  BROS.  CO. 

M  &  M  Building,  Houston,  Texas 


BABSON  BROS.  CO.,  OF  MINNESOTA 
740  North  Washington  Avenue 
Minneapolis,  Minnesota 

BABSON  BROS.  CO. 

737  Terminal  St.,  Los  Angeles,  Calif. 


e* 

a» 


L I BBARY 

I  T  B  A  c  a  N  »  Y  . 

S r £ T  i *  3 A  2510 


c* 


This  Young,  Showman  Has  A  Calf  Worth  Looking  At 


/*!!!* 


Our 


“  B  a  n  % 


the  RURAL  NEW-YORKER 

-Up’’  Apple 


August  23,  1941 

Crop 


we  buy  an  automobile  we 
admire  its  shiny  body  and 
fenders  before  we  even  think 
of  fts  motor  and  performance. 
If  there  is  a  dent  in  the  fender 
g*?! or  some  paint  is  scratched  we 
raise  a  howl  and  demand  this  and  that  be¬ 
fore  we  will  buy  the  car.  Yet  we  want  that 
car.  We  must  have  it  and  so  we  buy  it  even 
with  its  scratches  and  dents. 

When  the  house  wife  goes  to  a  store  to 
buy  apples,  she  may  be  attracted  by  some 
well-colored,  smooth,  shiny  specimens,  and 
a  sale  is  made.  She  may  also  see  some  banged- 
up  apples,  even  well-grown,  large,  and  red, 
but  she  is  not  impressed.  She  may  want 
apples,  but  she  doesn’t  need  them  badly 
enough  to  buy  such  stuff,  so  a  sale  is  lost,  or 
at  least,  a  sale  may  be  made  at  a  reduced 
price.  The  grocer  loses  and  so  loses  interest 
in  selling  apples.  Bruised  fruit  is  not  in  de¬ 
mand. 

Let’s  follow  that  automobile  through  the 
factory.  Every  precaution  is  taken  to  protect 
the  surface  of  the  car.  In  shipments,  the  car 
is  covered,  and  before  sale,  it  is  polished  to 
perfection.  Now  let’s  follow  the  apple  from 
the  “factory”  to  consumer.  Often  it  is  yanked 
from  the  tree,  dropped  into  a  picking  bag, 
and  the  bag  is  rolled  against  the  ladder  or 
the  tree  limbs,  then  the  bag  is  emptied  not 
too  gently  into  a  field  crate  and  the  crate  is 
pitched  onto  a  truck  and  banged  over  a  rough 
road  to  the  packing  house.  If  the  crate  is 
filled  too  full  it’s  just  too  bad.  The  crates  are 
unloaded,  and  finally  dumped  onto  the  grader. 
There  are  chances  that  the  fruit  will  take 
some  more  punishment  before  it  is  rolled 
around  and  dumped  into  the  filling  bins.  Then 
it  takes  another  drop  into  the  box  or  basket 
and  the  packed  fruit  is  squeezed  under  a  lid 
and  stacked  up  for  more  pressure.  Then  there 
is  the  trip  to  the  storage  or  the  market.  That 
means  more  stacking  and  usually  the  packed 
containers  are  used  as  stairs  or  paving  blocks 
over  which  people  walk  in  stacking  or  load¬ 
ing  the  fruit.  There  is  still  more  punishment 
ahead  for  the  poor  apples,  but  why  go  into 
that?  Perhaps  this  may  seem  a  little  exagger¬ 
ated,  but  if  it  is,  it  is  not  very  much. 

In  a  survey  of  causes  of  cull  apples  by 
H.  P.  Gaston  in  Michigan  (1927),  lack  of  size 
accounted  for  34%  of  the  culls,  limb  rub 
(probably  due  to  lack  of  small  branch  re¬ 
moval)  caused  28%  of  the  culls,  bruises  put 
15%  on  the  cull  pile,  and  stings  caused  11.8% 
of  the  culls.  In  other  words,  the  growers 
sprayed  like  fury  io  stop  the  worm-stings,  yet 
lost  more  fruit  from  bruising  than  from  stings. 

In  a  careful  survey  in  a  West  Virginia  pack¬ 
ing  house  in  1939,  Hugh  Prettyman  found 
bruises  caused  by  pickers  ran  29%  for  York, 
36%  for  Jonathan,  48%  for  Grimes,  50%  for 
Stayman  and  53%  for  Golden  Delicious.  Then 
taking  a  bruise-free  sample  of  Grimes,  he  ran 
the  apples  through  an  under-flood  brush- 
type  washer,  and  found  that  56%  of  the  fruit 
was  slightly  bruised,  and  2%  seriously  dis¬ 
figured.  Running  through  the  sizer,  another 
13%  was  added,  and  in  the  bins  the  total 
bruises  both  serious  and  slight  were  79%. 
Then  Mr.  Prettyman  looked  over  a  large 
number  of  packed  baskets  and  found  that  the 
average  for  all  varieties  examined  was  57% 
when  the  fruit  was  ready  for  loading  in  cars. 


Apples  in  center  belts  are  culls  and  low-grades 
being  taken  away.  Some  rather  long  drops  for 
apples  in  some  parts  of  the  grader. 


By  A.  F .  Vierheller  • 

All  of  the  figures  will  not  agree,  as  the 
samples  examined  were  not  the  same.  The' 
main  point  is  that  there  are  chances  of  bruis¬ 
ing  all  along  the  line  from  the  tree  to  the 
consumer. 

The  type  of  container  caused  some  vari¬ 
ation  in  bruise.  Some  IPs  bushel  boxes,  ex¬ 
port  tubs,  wire-bound  baskets  and  North¬ 
western  boxes  were  shipped  to  Mr.  Prettyman 
from  various  points,  and  it  was  noted  that 
there  was  less  serious  bruise  (55%)  on  the 
apples  from  the  Northwest,  and  also  that  the 
amount  of  serious  brqising  (69%)  was  iden¬ 
tical  in  the  other  packages.  He  suggested 
that  the  Eastern  baskets  examined  were  not 
packed  firmly,  probably  due  to  the  fact  that 
when  the  metal  form  is  removed  and  the 
basket  substituted,  the  fruit  does  not  slip 

BRUISED  FRUIT 

MEANS 

LOWER  GRADE 

HANDLE  FRUIT  CAREFULLY 

BANGED-UP  FRUIT 
BRINGS 

KNOCK-DOWN  PRICES 

PLEASE  BE  CAREFUL 

Placards  such  as  these  displayed  prominently  in 
the  packing  shed  are  good  reminders. 

enough  to  allow  a  tight  pack.  He  traced  some 
apples  to  the  buyers  and  found  complaints  of 
slack  packs,  whereas  the  apples  had  left  the 
packing  house  rounded  out  and  firm.  Slack 
packs  increase  the  amount  of  bruising. 

Does  the  consumer  notice  the  bruising? 
We  could  cite  all  sorts  of  remarks  from  chain 
store  executives  and  buyers,  from  'apple 
advertising  managers  and  from  storekeepers, 
all  of  which  carry  the  same  plea  for  more 
careful  handling  and  packing.  The  grading  of 
various  growers  varies  a  lot,  and  comes  in 
for  some  criticism,  but  bruising  gets  most  of 
the  complaints.  Even  the  Northwestern  grow¬ 


Lots  of  chance  for  oruise  here.  A  false  top,  either 
gunny  sack  with  wood  strip  at  each  end,  or  a 
solid  board  would  feed  apples  to  grader  belt 
more  gently.  Note  broken  slat  in  crate. 


ers  in  their  new  “co-ordinated  marketing 
program”  were  told  that  close  examinations 
by  two  different  agencies  had  shown  that 
over-ripe,  bruised  fruit  was  causing  from 
4.3  to  9.1  pounds  loss  per  box,  amounting  to 
from  20  to  40  cents  loss  per  box  on  basis  of 
price  when  the  survey  was  made.  At  the 
annual  meeting  of  the  Maryland  State  Horti¬ 
cultural  Society,  Truman  Nold  of  the  National 
Apple  Institute  bought  a  few  apples  at  a  local 
store  and  showed  how  fruit  packed  as  U.  S. 
No.  1,  or  almost  Fancy  grade,  had  reached 
the  consumer  as  miserable  culls,  bruised  and 
with  one  rot  spot  showing.  The  grocer  had 
complained  that  he  could  not  sell  them  and 
they  were  really  dusty— proving  that  he 
spoke  the  truth! 

Does  the  grower  notice  this  bruising? 
Usually  most  of  the  fruit  leaves  the  grower 
and  goes  into  storage.  Even  in  growers’ 
storages,  the  fruit  looks  good  when  examined. 
The  bruises  begin  to  show  up  in  all  their  ugly 
glory  when  the  fruit  is  taken  to  the  warm 
grocery  store,  so  the  grower  doesn’t  often 
see  what  his  apples  look  like  when  they  are 
set  up  for  sale.  A  few  years  ago  it  was  the 
good  fortune  of  the  writer  to  attend  the  New 
York  State  Horticultural  Society  meeting  at 
Rochester,  and  the  outstanding  educational 
feature  was  the  display  of  packed  fruit  of 
various  growers,  torn  down  and  laid  out  ac¬ 
cording  to  grade  as  it  came  out  of  storage. 
Maybe  we  need  more  wide-spread  use  of  this 
system  at  growers’  meetings.  Such  a  display 
would  be  full  of  shocks  and  surprises  for 
the  growers. 

Now,  what  can  we  do  about  this  bruising 
problem?  No  matter  how  very  careful  we 
may  be,  there  is  going  to  be  some  bruising. 
We  must  impress  upon  the  employees  the 
necessity  of  care  n  all  operations.  More  per¬ 
sonal  supervision  of  picking  crews,  proper 
picking  equipment,  no  over-filled  crates,  - 
smoother  orchard  roads,  or  better  springs  on 
the  hauling  equipment,  gentler  handling  of 
filled  crates,  heavy  padding  on  the  dumping 
bin,  and  use  of  a  false  lid  when  the  crates 
are  dumped  onto  the  grader,  plenty  of  padding 
on  all  parts  of  the  grader,  no  distant  dropping 
of  fruit  into  packing  bins,  less  slope  to  bins 
to  avoid  fast-rolling  fruit  smashing  into  the 
other  fruit  in  the  bin,  use  of  canvas  aprons 
when  running  fruit  into  the  package,  use  of 
canvas  gloves  where  necessary,  eliminating 
long  finger  nails  that  cause  fruit  punctures, 
proper  racking  of  containers  as  fruit  is  packed, 
avoiding  over-filling  of  packages.  These  are 
but  a  few  suggestions. 

Give  the  buyer  proper  measure.  Upholster 
the  package,  but  don’t  overstuff  it.  We  adopt¬ 
ed  an  Eastern  standard  box,  and  it  is  beginning 
to  suffer  from  “bulging  pains.”  The  basket 
manufacturers  have  promised  some  research 
in  basket  construction  that  will  eliminate  the 
high-crowned,  over-filled  basket.  Such  a 
move  would  be  a  great  help  in  reducing  the 
bruising  of  fruit  and  in  maintaining  the  popu¬ 
larity  of  the  basket. 

How  can  we  impress  the  grower  and  the 
employees?  In  Maryland,  it  was  felt  that  some 
type  of  reminder  would  help,  so  for  the  past 
three  years,  the  Agricultural  Extension  Ser¬ 
vice  has  furnished  growers  with  8V2XII  inch 
placards  for  (Continued  on  Page  472) 


Bins  overcrowded,  apples  being  run  into  forms 
without  use  of  canvas  aprons.  Just  a  few  more 
bumps  for  the  apple. 


471 


Jht  RURAL.  NEW-YORKER 


Set  Aside  the  Best  25% 

A  Labor-Saving,  Program  Which  will 
Improve  Poultry  Breeding,  Results 
By  Willard  C.  Thompson 


The  Pen  of  Super  Pullets  for  the  Breeding  Flock. 


Farmers  must  face  the  oncoming  year 
cognizant  of  the  fact  that  the  country  is  en¬ 
gulfed  in  a  great  period  of  national  emer¬ 
gency.  These  are  war-times,  and  this 
country  is  tremendously  affected  by  them. 
Such  times  usually  necessitate  changes  from 
usual  practices.  Farmers  are  being  called 
upon  to  do  their  share  in  national  defense, 
and  to  make  such  adjustments  in  their 
methods  as  may  be  demanded  by  the  times. 

Now,  the  poultry  flock  is  an  important 
integral  part  of  the  farm  set-up  nowadays, 
and  may  become  even  more  valuable  as  the 
next  few  months  roll  by.  The  farmer  who 
has  a  flock  of  developing  pullets  right  now 
may  probably  well  be  envied.  Why?  There 
are  many  reasons  amongst  which  the  most 
prominent  may  be:  (1)  the  price  of  eggs  is 
on  the  up-grade  and  general  opinion  has  it 
that  during  the  coming  year  better  prices  will 
prevail,  and  these  prices  compare  favorably 
with  those  existing  for  other  farm  commodi¬ 
ties;  (2)  the  Federal  Government  has  publicly 
urged  that  the  American  poultry  industry 
step  up  its  production  of  both  poultry  and 
eggs  by  many  millions  of  dollars  worth 
during  the  coming  year,  as  an  essential  emer¬ 
gency  measure;  (3)  the  demand  for  more  and 
better  eggs  and  poultry  is  based  upon  the  fact 
that  these  farm  products  are  considered  to 
be  indispensable  foods  of  protective  character; 
(4)  the  poultry  industries  in  Europe,  and  es¬ 
pecially  in  England,  have  been  disrupted  and 
cannot  produce  the  foods  so  vitally  needed 
by  those  peoples — America  will  have  to  pro¬ 
duce  for  them  now,  and  help  them  to  re-build 
their  flocks  when  the  war  ends,  as  it  must  do 
some  day;  (5)  the  poultry  laying  flock  is  one 
of  the  most  efficient  transformers  of  farm- 
raised  grains  into  salable  food  products  which 
the  farmer  can  employ;  (6)  the  market  de¬ 
mand  is  established  for  eggs  and  poultry,  and 
the  farmer  needs  but  to  produce. 

There  should  be  larger  laying  flocks  on 
many  of  our  general  farms  during  this  Fall 
and  coming  year,  in  order  that  the  national 
need  for  an  increased  egg  and  poultry  supply 
may  be  met  and  in  order  that  general  farmers 
may  find  anew  a  crop  which  has  not  always 
been  appreciated  at  its  full  worth. 

Plan  to  Breed  Poultry 

It  is  not  a  difficult  job  to  breed  poultry 
right,  on  the  general  farm.  The  farm  flock, 
like  the  commercial  poultryman’s  flock, 
should,  in  increasing  percentage,  be  the  pro¬ 
duct  of  home-breeding,  hatching  and  rearing. 
It  will  cut  the  cost  of  rearing  a  ready-to-lay 
pullet  considerably,  if  the  farm  hen  flock  is 
used  as  the  parent  stock.  It  will  be  possible 
to  improve  the  farm  flock  gradually,  year 
after  year,  if,  each  season  breeding  units  are 
set  up  and  chicks  are  home-produced.  It  will 
be  some  safeguard  against  losses  from  disease. 
The  self-contained  farm  poultry  flock  is  a 
good  goal  toward  which  any  farmer  may  well 
progress. 

Labor  for  the  farm  is  an  acute  problem  in 
many  sections  this  Fall,  and  this  is  a  reason 
why  some  change  in  poultry  flock  manage¬ 
ment  may  have  to  be  made.  This  will  be  true 
on  many  a  commercial  poultry  breeding  farm 
too.  The  plan  which  is  now  to  be  set  forth 
as  a  program  for  the  general  farm  which  will 
try  to  produce  its  own  chicks  in  the  Spring 
of  1942  will  have  merit  on  many  commercial 
poultry  plants  where  heretofore  trapnesting 
and  involved  breeding  practices  have  been 
used.  Our  idea  is  to  set  up  a  simple  plan 
which  will  work  toward  the  end  of  labor- 
saving  and  yet  at  the  same  time  result  in 
improving  poultry  quality  for  next  season. 

The  Best  25%  of  the  Crop 

We  are  dubious  that  the  average  floch 
owner,  who  is  sold  on  the  idea  of  producing 
his  own  chicks  during  these  next  few  years 
can  afford  to  use  labor  in  trapnesting  or  in 
intricate  record-keeping,  or  in  setting  up 


special  matings  of 
breeding  stock.  The 
farm  poultryman  must 
reduce  this  plan  for 
poultry  breeding  and 
chick  production  to  a 
minimum  of  labor 
and  expense. 

Poultrymen  have 
been  observing  very 
keenly  for  years  the  external  body  character¬ 
istics  possessed  by  the  fowls  which,  under  in¬ 
dividual  trapnests,  have  proved  to  be  the  best 
producers  and  healthiest  and  longest-lived 
individuals.  The  ear-marks  of  better  quality 
fowls  are  well-known,  and  may  be  used  to 
economic  advantage  in  this  scheme  now  pro¬ 
posed. 

The  farm  poultry  crop  must  be  planned, 
not  only  throughout  the  year,  but  a  year 
ahead  in  many  ways.  In  this  instance,  there 
are  a  few  averages  which  the  farm  flock 
operator  should  bear  in  mind  in  making  a 
plan  for  next  year:  (1)  One  should  plan  to 
produce  two  hatching  eggs  for  every  chick 
desired.  (2)  It  is  best  to  figure  that  only 
about  75%  of  the  eggs  gathered  from  any 
breeding  flock  will  be  large  enough,  of  right 
size  and  shape  and  color,  to  go  into  the  in¬ 
cubators.  (3)  Half  of  the  chicks  hatched  will 
be  males.  (4)  Produce  three  chicks  for  every 
ready-to-lay  pullet  desired  in  the  Fall  of  the 
year.  (5)  Plan  on  gathering  about  40  eggs 
from  each  breeder  hen  during  the  hatching 
egg  season. 

Then,  for  example,  if  the  farmer  wants  to 
produce  500  ready-to-lay  pullets  in  1942,  he 
should  figure,  using  these  bases,  that  he  will 
need  to  hatch  about  1,500  chicks,  or  have  3,000 
hatching  eggs  to  put  into  the  incubators,  which 
means  that  he  must  produce  4,000  hatching 
eggs  fit  to  incubate,  or  produce  about  5,400 
eggs  from  his  breeders,  and  that  means  have 
about  135  breeder  hens  at  hand. 

On  the  average  farm,  in  order  to  guarantee 
having  on  hand  at  least  the  number  of  breed¬ 
ing  hens  required  for  the  hatching  egg 
season,  it  is  necessary  to  have  twice  that 
number  of  pullets,  for  the  first  laying  year, 
that  is;  this  is  all  getting  to  basic  figures  which 
we  are  interested  in  presenting  now,  this  Fall. 
It  is  suggested  that  the  required  number  of 
breeding  hens  (yearlings  are  advised  for 
breeders,  as  a  rule)  for  any  one  farm  may  be 
found  out  of  the  upper  quarter,  quality  basis, 
of  any  one  season’s  pullet  crop.  In  other 
words,  if  the  farmer  will  set  aside  the  best, 
top-quality  25%,  or  quarter,  of  this  1941 
season’s  pullets  as  a  special  flock  from  which 
all  breeders  a  year  hence  will  be  selected,  he 
will  provide  sufficient  breeders  for  his  average 
needs,  and,  with  good  luck,  have  about  twice 
as  many  pullets  as  he  normally  wants  for 
his  own  flocks,  thus  having  some  to  sell.  Right 
now  read-to-lay  pullets  are  scarce,  and  it 
would  be  good  business  to  have  some  to  sell. 

Selecting  That  Top  Quarter 

Our  plan  is  simple.  It  involves  the  follow¬ 
ing  steps: 

1.  As  the  present  season’s  pullets  reach 
first-egg  maturity,  handle  each  one.  Figure 
out  about  how  many  pullets  are  to  be  put  in 
your  laying  houses,  and  thus  arrive  at  the 
number  which  will  represent  one-quarter  of 
that  number.  Plan  to  save  one  out  of  four, 
the  best  one,  for  placement  in  a  special  lay¬ 
ing  house,  or  pen,  which  will  be  known  as 
‘the  Best  25%  Flock.’ 

2.  Use  the  following  points  in  looking  for 
the  best  pullets:  (a)  Full  body  size  for  the 
breed,  (b)  Normal  development,  that  is  reach¬ 
ing  first  egg  stage  of  maturity  at  about  the 
age  which  is  normal  for  the  breed — such  as 
about  24  weeks  of  age  for  Leghorns,  and  28 
weeks  for  the  heavier  breeds.  -  (c)  Individuals 
which  are  in  good  flesh,  and  show  every  in¬ 
dication  of  health,  vigor,  and  strength,  (d) 
Look  for  depth,  width,  and  length  of  body — 


room  for  the  development  of  the  internal 
organs — this  means  a  long  keel,  or  breast¬ 
bone,  depth  through  the  abdomen,  and 
breadth  across  the  back,  (e)  Prominent,  well- 
set  eyes,  broad  heads,  rather  than  narrow, 
crow-beaked  heads,  well  formed,  bright  red, 
live-looking  combs  and  faces,  (f)  Good  yellow 
coloration  in  shanks  and  beaks,  (g)  Active, 
lively  disposition  and  temperament,  rather 
than  sluggish,  slow  activity. 

3.  Of  course,  the  selection  of  the  best 
quality  pullets  will  be  a  comparative  matter 
in  each  flock.  It  means  to  use  everything  one 
has  at  command  to  pick  out  the  best  pullets, 
the  kind  that  one  wants  to  see  more  of  in 
the  flocks  in  succeeding  years. 

4.  Put  a  white  celluloid  leg  band  on  these 
selected  pullets,  for  identification  purposes. 
Place  these  pullets  in  a  flock,  or  flocks,  by 
themselves,  and  look  to  them  to  yield  all  of 
the  hens  to  be  used  as  breeders  in  the  future. 
The  remaining  75%,  most  of  which  may  be 
very  good  also,  will  be  handled  for  a  maxi¬ 
mum,  safe  table  egg  yield,  and  no  time  or 
attention  given  to  finding  good  breeders 
from  amongst  them. 

5.  Proceed  to  manage  the  best  25%  for 
(a)  good,  yet  not  too  forced  egg  yield,  (b) 
maximum  health,  (c)  and  the  appearance  of 
the  hens  which  will  make  the  most  desirable 
breeders  a  year  hence.'  D->  not  trapnest  them 
necessarily.  Watch  them,  day  by  day.  Cull 
out  the  occasional  pullet  which  does  not  de¬ 
velop  into  full  laying  condition  as  one  would 
like  to  see.  Leave  in  those  flocks  only  the 
individuals  which  are  potential  breeders. 

6.  At  Christmas-time,  plan  to  handle  every 
one  of  these  pullets  still  remaining  in  the 
‘Best  25%  Flock,’  looking  for  the  external, 
physical  characteristics  which  indicate  that 
good  egg  yield  has  been  given  during  the 
Fall  and  early  Winter  months.  These  ear¬ 
marks  of  precocious  laying  are  (a)  depth  of 
abdominal  section  of  the  body,  (b)  spread 
between  the  pelvic  bones,  at  least  three 
fingers  width,  (c)  soft,  pliable  skin,  (d)  well 
developed,  red,  soft,  warm  comb  and  face 
parts,  indicating  a  fully  circulating  and  busy 
blood  stream,  (e)  loss  cf  yellow  pigmentation 
from  both  beak  and  shanks,  a  fading  which 
is  due  to  heavy  egg  production,  and  (f)  ab¬ 
sence  of  any  symptoms  of  disease  or  weaken¬ 
ing  health. 

7.  Put  a  blue  celluloid  leg  band  on  each 
pullet  which  thus  shows  that  she  is  in  full  lay 
at  Christmas  time,  or  mid-winter,  and  is 
standing  up  under  feeding  and  management 
for  egg  yield.  This  marker  identifies  the  best 
of  the  lot,  as  a  rule. 

May  Use  Better  Pullets  as  Breeders 

Ordinarily  poultrymen  do  not  like  to  breed 
from  first-year  layers  or  pullets,  but  in  these 
days  and  on  those  farms  where  a  real  step 
in  advance  is  to  be  made  in  the  Spring  of 
1942,  along  the  lines  indicated  above,  there 
is  little  good  reason  why  a  whole  breeding- 
season  should  be  allowed  to  pass,  until  these 
‘Best  25%  Pullets’ have  become  yearlings.  We 
would  put  the  better  developed,  larger 
pullets,  if  possible,  into  the  ‘Best  25%  Flock,’ 
birds  which  have  reached  full  body  or  physi¬ 
cal  development  before  they  start  egg  produc¬ 
tion,  and  which  will  have  gone  through  four 
or  five  months  of  egg  production  before  their 
eggs  are  saved  for  hatching  purposes.  Such 
pullets  will  make  splendid  breeders  in  the 
Spring  of  1942,  and  no  harm  will  have 
been  done.  (Continued  on  Page  483) 


472 


Sfc  RURAL  NEW-YORKER 


August  23.  1941 


r 


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Seven  Decades  of  Milk 

By  John  J.  Dillon 

The  milk  system  has  again  created  a  crisis. 
What  caused  it?  This  book  tells  yor  in  plain 
language. 

Dairymen  have  been  on  the  brink  of 
ruin  several  times  in  the  past  20 
years.  Why?  This  book  tells  you. 

At  every  major  crisis  dairymen 
revolt  and  get  a  modest  increase 
which  soon  decreases  to  the  old  level 
or  below  it.  How  is  this  done? 
This  book  tells  you. 

Leaders  who  made  farmers  fair 
promises  allied  themselves  with  big 
dealers  to  exploit  the  very  farmers 
they  promised  to  serve.  Where  is 
the  proof  of  it?  The  proof  is  in 
this  book. 

These  leaders  now  admit  that  “not 
once  in  eleven  years”  have  milk  prices 
paid  the  farmer  cost  of  production. 
Why?  This  book  tells  you. 

Is  it  possible  for  dairymen  to  get 
cost  of  production  and  a  profit? 
Yes.  This  book  tells  you. 

No  increase  in  price  now  will 
stop  prices  going  below  cost  of  pro¬ 
duction  again,  even  if  it  covers  cost 
now,  because  the  System  was 
dictated  by  the  “Big-3”  dealers  to  give  them  power  to  fix  the  price. 
If  the  “leaders”  had  authority,  why  did  they  fix  it  below 
the  cost  of  production?  The  prices  fixed  by  the  “Big-3”  were  mini¬ 
mum  prices  and  could  be  increased  any  time  by  those  who  had 
power  to  fix  it. 

Prices  should  be  negotiated  by  farmers.  This  book,  “Seven 
Decades  of  Milk,”  tells  how  they  can  do  it,  and  why  they  should 

do  it.  .  , 

The  book  consists  of  333  pages,  37  chapters  and  a  complete 
reference  index.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 
handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


From  a  Connecticut  Farm 

There  is  every  indication  that 
farmers  in  this  section  will  harvest 
fine  crops  of  tobacco,  potatoes,  and 
corn,  besides  getting  good  yields  of 
the  market  vegetables.  Fruit  farm¬ 
ers,  too,  are  looking  for  excellent 
crops  this  year.  Recent  rains  which 
came  just  as  farmers  were  fearing 
an  early  drought  brought  about  this 
favorable  condition.  Hayfield  yields 
have  been  unusually  good,  and  dairy 
farmers  are  pleased  with  their  well- 
filled  barns.  Farmers  in  this  section 
feel  that  with  continued  good 
weather,  crops  and  prices  are  both 
to  jtheir  advantage. 

Strawberries  sold  well  in  the 
auctioh  market  here  this  year.  Buy¬ 
ers  came  from  many  states.  The 
average  price  per  box  sold  was  13 
cents.  Smaller  crates  are  now  used 
for  carting  strawberries.  No  32-quart 
crates  were  used  this  year.  24-quart 
crates  or  16-quart  crates  are  used 
now,  and  the  fruit  arrives  in  better 
condition,  fewer  boxes  showing 
signs  of  crushed  berries. 

Frank  Shepard  of  Litchfield 
County  raises  potatoes  the  year 
round.  He  is  called  the  commuter 
farmer  because  he  raises  a  summer 
crop  here,  then  packs  himself  and 
family  off  for  Florida  where  he 
raises  another  crop.  His  farm  is 
unusual  because  he  plants  four  kinds 
of  potatoes,  also  because  he  irri¬ 
gates  his  entire  85  acres. 

Income  may  be  augumented  in 
many  small  ways  by  the  enterprising 
farmer  who  has  ambition  to  utilize 
all  the  resources  of  his  land.  Yester¬ 
day  I  talked  with  a  farmer  who 
adds  to  his  income  by  selling  hem¬ 
lock  boughs  and  cones  to  florists 
in  nearby  cities.  He  and  the  women 
of  his  family  are  much  interested 
in  flowers,  too,  and  raise  many  va¬ 
rieties  of  perennials  and  annuals. 
This  year  they  have  found  an  ex¬ 
cellent  market  for  cut  flowers,  Del¬ 
phinium,  bluebells,  some  varieties  of 
iris,  in  fact  most  anything  that  was 
in  usable  condition.  Florists  use  them 
in  mixed  bouquets  and  in  corsages. 

Wndow  boxes  which  spend  much 
of  their  time  in  shade  have  given  us 
a  special  problem.  On  one  porch 
which  receives  almost  no  sun  at  all 
we  have  found  that  only  foliage 
plants  will  ’  grow.  We  have  two 
window  boxes  on  a  northwest 
porch  which  get  sun  part  of  the  day. 
We  tried  Petunias  with  slight  success 
one  year,  Begonias  another.  This 
year  we  planted  seeds  of  a  variety 
of  tall  nasturtium,  and  the  plants 
are  thriving  well. 

We’ve  heard  that  there  are  two 
ways  of  going  at  the  farming  busi¬ 
ness;  one  to  make  money,  the  other 
to  fix  oneself  so  there  is  less  need 
to  spend  money.  Right  now  we 
appreciate  most  the  latter  idea.  We 
go  to  the  garden  and  orchard  for 
supplies,  available  to  us  for  little 
more  than  the  labor  expended  on 
them — the  finest  products  Mother 
Earth  has  to  offer.  e.  p.  p. 


Lye  for  Beetle  Grubs 

When  I  was  a  boy  on  the  farm  we 
leached  a  barrel  of  hard  wood  ashes 
every  Spring  to  get  lye  to  make  both 
soft  and  hard  soap.  Here  was,  it 
seemed  to  me,  a  new  way  to  kill  or 
drive  away  these  destroying  Japanese 
beetle  grubs  in  the  lawn.  I  spread  a 
generous  covering  of  hard  wood 
ashes  over  the  lawn  and  then  used 
the  hose  to  give  a  moderate  wetting 
enough  to  make  a  clear  lye  to  run 
down  the  holes  in  the  lawn  made 
by  the  beetles  and  soak  around  the 
roots  of  the  grass,  but  used  enough 
water  to  prevent  the  lye  killing  the 
grass.  Since  then,  3  years  ago,  not  an 
inch  of  the  lawn  has  been  damaged 
by  these  beetles.  They  could  not 
survive  this  lye  solution.  l.  b.  r. 


For  Price  List 

YORKWIN  WHEAT  (white) 
NURED  WHEAT  (red) 

RYE  and  other  seasonal  seeds  for 
August  and  September  sowing. 
Headquarters  for  Quality  Farm  Seeds. 

EDWARD  F.  DIBBLE  SEEDGR0WER 

Box  B,  Honeoye  Falls,  N.  Y. 


i.  I  ni _ .  Best  Varieties.  Catalog  Free. 

>trawberry  Plants  Bmii  pen*.  G«rfletown,  d«i 


Rehoboth,  Mass.,  Fair 

Known  as  the  biggest  “little”  fair 
of  Massachusetts,  the  Rehoboth  Fair 
of  this  year  is  expected  to  have  the 
largest  exhibit  of  farm  machinery 
in  a  New  England  Fair,  with  the 
exception  of  the  Eastern  States 
Exposition  at  Springfield.  The  small 
exhibits,  including  all  of  the  4-H 
club  work,  will  be  conducted  on  the 
mezzanine  floor  of  the  grandstand 
while  the  farm  machinery  and  all 
heavy  exhibits  will  be  held  on  the 
ground  or  main  floor  of  the  structure. 

The  parking  area,  taking  care  of 
more  than  8,000  cars,  will  be  the 
site  of  the  horse  pulling,  ox  pulling 
and  mechanical  ,mule  (homemade 
tractor)  pulling  contests  as  well  as 
the  big  horse  show  on  the  final  day. 

The  daily  programs:  Wednesday, 
“Dighton  Day.”  Horse  pulling  con¬ 
test  starting  at  2  P.  M.  Thursday, 
“4-H  Day.”  Program  will  include 
contests  and  demonstrations,  planned 
by  Bristol  County  4-H  Club  agents, 
Edwin  R.  Wyeth  and  Miss  Mildred 
A.  Hogan.  Ox  pulling  contest  at  2 
P.  M.  Hobby  show  by  popular  vote, 
results  to  be  announced  at  9  P.  M. 
Friday,  “Taunton  Day.”  Mechanical 
mule  (homemade  tractor)  contests. 
Racing  and  pulling  at  2  P.  M.  Satur¬ 
day,  “Governor’s  Day.”  Horse  show 
at  2  P.  M. 

Every  day  will  be  known  as 
“Rehoboth  Day.”  The  grounds  are 
situated  four  miles  west  of  Taunton 
Green  on  U.  S.  Route  44  (Taunton- 
Providence  highway). 


Our  “Bang-Up”  Apple  Crop 

(Continued  from  Page  470 
use  in  the  packing  house.  Some  of 
the  phrases,  typed  in  large  black 
letters  were:  “Have  a  Heart,  Handle 
Fruit  Carefully,”  “Bruised  Fruit 
Never  Heals,  Please  be  Careful,” 
“A  Bruise  Today  Means  a  Rot  or 
Spot  Tomorrow,  Handle  Fruit  Care¬ 
fully,  ’  “Every  Bump  Means  a  Bruise, 
Be  Careful,”  “Bruised  Fruit  Means 
Lower  Grade,”  “Banged-Up  Fruit 
Brings  Knock-Down  Prices,  be  Care¬ 
ful  Please,”  “Don’t  Let  Rough 
Handling  Ruin  This,”  (showing  a 
large  perfect  apple  in  color).  The 
placards  have  been  very  well  re¬ 
ceived.  Maybe  they  impressed  the 
boss.  At  least,  there  seems  to  have 
been  some  improvement  in  fruit 
handling. 

Of  course,  there  is  a  rush  at  pack¬ 
ing  time,  but  it  seems  rather  sad 
that  after  we  have  fertilized,  pruned, 
cover-cropped,  thinned  and  sprayed, 
we  should  do  as  much  or  more 
damage  to  our  top-grade  fruit  than 
the  bugs  and  the  weather  combined. 
Maybe  we  shall  pack  our  fruit  di¬ 
rectly  from  storage  some  day.  That 
would  be  ideal  but  rather  costly.  In 
the  meantime,  let’s  put  the  packing 
house  in  order  and  insist  that  our 
apples  reach  the  consumer  in  all 
their  beauty  and  condition  to  back- 
ud  the  claims  of  our  advertising. 
It  is  surely  worth  an  earnest  and 
sincere  trial. 

A  well-known  paint  company  has 
a  slogan  which  states  that  if  you 
"save  the  surface  you  save  all.”  What 
better  motto  could  we  adopt  as  apple 
growers  to  apply  to  our  crop? 


CONTENTS 

THE  RURAL  NEW-YORKER,  Aug.  23,  1941 
FARM  TOPICS 


The  Syracuse  State  Fair  Program  . 474 

Down  Dixie  Way  .  475 

New  York’s  Farm  Census  .  475 

News  From  New  Jersey  .  483 

Roadside  Stands  .  486 

HORTICULTURE 

Our  “Bang-Up”  Apple  Crop  . .  470 

Ruralisms  .  473 

Connecticut  Corn  .  475 

Melons  as  Bettle  Traps  .  475 

LIVE  STOCK  AND  DAIRY 

Miik  Made  at  Loss  11  Years  .  476 

Bureaucracy  at  Its  Worst  . .  476 

Milk  and  Dairy  Notes  .  476 

Statement  by  a  Doctor  .  477 

Steer  Studies  .  478 

WOMAN  AND  HOME 

For  Red  Cross  Workers  .  480 

Sponsers  .  480 

Children’s  Rights  .  480 

Tested  Pickles  and  Relishes  .  480 

Handicrafters-Gardeners  .  480 

When  Sickness  Strikes  .  481 

Notes  From  the  Catskills  .  481 

Sewing  Hints  .  481 

Boys  and  Girls  .  484 

THE  HENYARD 

Set  Aside  the  Best  25%  .  471 

Home  Grown  Feed  for  Poultry  .  477 

Chronic  Coccidiosis  in  Pullets  .  482 

Hens  Do  Not  Lay  . . .  482 

Electric  Brooder  Capacity  .  482 

First  Aid  for  the  Henyard  .  482 

Dried  Bread  for  Chicks  .  483 

In  Favor  of  Egg  Co-op .  483 

MISCELLANEOUS 

Up-State  Defense  Projects  .  475 

Our  Great  Democracy,  Part  VII  .  477 

Theron  MacCampbell  .  477 

Town  Meeting  Spirit  . . 477 

Publisher's  Desk  .  486 


N.  V.  State  Expert  Going  to  Orono  ....  486 


The  RURAL  NEW-YORKER 


473 


Ruralisms 


The  Showy  Clematis.  —  One  of 
our  friends  who  was  touring  in 
Northern  and  Central  New  York  in 
early  July  was  enthusiastic  in  ad¬ 
miration  of  the  purple-flowered 
Clematis  decorating  many  country 
homes.  The  vines  covered  porches 
and  trellises,  a  mass  of  starry  blooms, 
and  made  a  gorgeous  show.  This  is 
Clematis  Jackmani,  probably  the 
best  known  and  most  widely  planted 
of  the  large-flowered  sorts.  The 
flowers,  a  deep  violet  purple,  are 
often  six  inches  across,  and  usually, 
grow  in  groups  of  three,  in  terminal 
panicles.  The  vine  grows  rapidly  to 
a  height  of  10  feet,  and  in  a  favor¬ 
able  location  it  seems  very  long- 
lived.  This  is  a  hybrid  between 
Clematis  Viticella,  which  is  native 
to  Southern  Europe  and  Western 
Asia,  and  C.  lanuginosa,,  a  native  of 
China.  There  are  a  number  of  hy¬ 
brids  belonging  to  this  group,  the 
flowers  varying  from  deep  purple 
and  crimson  to  mauve,  white  and 
pink.  Duchess  of  Edinburgh  is  a 
variety  with  large  double  flowers, 
pure  white  and  very  fragrant.  Belle 
of  Woking  is  another  double  sort, 
the  flowers  a  silvery,  grayish  color. 
Personally  we  especially  like  the 
single  forms  because  of  the  perfec¬ 
tion  of  their  starry  shape.  Mme. 
Baron  Veillard  is  a  clear  pink  with 
a  satiny  sheen;  Ramona,  pale  blue; 
Crimson  King  deep  wine  color  with 
pale  stripes  down  the  back  of  the 
petals;  Lady  Caroline  Neville  an  ex¬ 
quisite  shade  of  pale  mauve;  Henry i 
creamy  white.  There  is  also  a  white 
form  of  Jackmani  with  very  large 
flowers.  These  are  all  hardy;  they 
prefer  a  cool  moist  soil  with  good 
drainage,  and  preferably  a  southern 
exposure.  As  the  plant  is  to  be 
permanent  the  ground  should  be 
very  well  prepared  in  advance.  It 
is  advised  to  dig  the  place  two  feet 
deep  or  more,  working  in  well- 
rotted  manure  and  some  sharp  sand. 
A  hole  or  trench  should  be  dug  deep 
enough  so  that  the  roots  can  be  set 
straight  down,  and  the  plant  must 
be  set  deep,  so  that  the  crown  is 
about  three  inches  below  the  sur¬ 
face.  The  first  year  some  winter 
protection  should  be  given  the  young 
runners,  either  loose  litter  or  burlap 
being  put  over  them,  but  after  the 
first  year  no  protection  is  needed. 
There  is  a  borer  that  sometimes  at¬ 
tacks  the  base  of  the  •  stem  and  the 
crown;  the  grub  must  be  cut  out, 
or  where  a  very  bad  infestation  oc¬ 
curs  the  whole  plant  may  have  to 
be  destroyed;  it  is  the  larvae  of  a 
small  moth  which  emerges  about 
August.  It  has  not  been  a  serious 
trouble  in  our  experience.  Leaf-spot 
and  stem-rot,  which  sometimes  oc¬ 
cur,  may  be  treated  with  Bordeaux. 

The  Garden  Lilies. — The  original 
Philippine  lily,  Lilium  Philippinense, 
was  not  hardy  in  northern  gardens, 
and  it  was  not  until  a  hardier  type 
was  imported  from  Formosa  that  we 
were  able  to  grow  it  in  our  latitude. 
This  is  called  Lilium  Philippinense 
formosanum,  and  to  our  mind  it  is 
the  most  beautiful  of  garden  lilies. 
In  general  appearance  it  is  not 
unlike  the  Regal  lily,  having  the 
same  grass-like  foliage  thickly  cov¬ 
ering  the  stem.  The  flower  is  a  large 
trumpet,  rather  long  and  elegantly 
shaped,  pure  white  shaded  with 
emerald  green  in  the  throat.  It  begins 


to  bloom  in  early  August,  after  our 
Regales  are  over,  thus  giving  a 
succession  of  blooms.  It  is  extremely 
floriferous,  well  -  established  bulbs 
producing  from  two  to  four  spikes 
each  and  it  is  not  uncommon  to 
see  three  to  five  flowers  on  a  stalk. 
This  lily  is  of  very  easy  culture;  it 
likes  a  well-drained  sandy  soil,  the 
bulbs  being  set  about  eight  inches 
deep.  The  surface  should  be  mulched 
after  the  ground  freezes,  but  this 
should  be  done  with  all  lily  plant¬ 
ings.  The  Philippine  lily  is  not  as 
tall-growing  as  Regale.  Our  Ma¬ 
donna  lilies  did  not  make  as  fine  a 
show  this  year  as  last,  the  result, 
we  think,  of  late  Spring  frost,  for 
they  are  in  active  growth  so  early. 
However,  we  had  enough  beautiful 
spikes  to  show  against  the  tall  Del¬ 
phiniums.  We  do  not  know  where 
the  supply  of  Madonna  lily  bulbs 
will  come  from  this  year,  for  the 
bulbs  of  this  lily  (Candidum)  used 
to  come  from  France,  but  commer¬ 
cial  bulb  growing  in  the  United 
States  is  an  increasing  industry,  and 
will  doubtless  extend  to  many  lines 
of  stock  formerly  imported.  Lilium 
candidum  bulbs  have  always  been 
very  moderate  in  price.  A  lily  not 
so  frequently  seen,  but  one  that  is 
also  very  effective  near  Delphiniums, 
is  the  Nankeen  lily,  L.  testaceum. 
‘This  has  flowers  of  a  charming  apri¬ 
cot  color,  with  brilliant  orange 
anthers.  It  grows  four  to  five  feet 
high,  flowering  in  June  and  July;  the 
flowers  are  suggestive  of  the  Ma¬ 
donna  lily,  with  reflexed  petals.  The 
bulbs  are  usually  more  expensive 
than  most  of  the  commonly  grown 
lilies,  which  is  probably  the  reason 
why  it  is  rarer  in  the  ordinary 
garden.  But  even  a  very  economical 
gardener  can  afford  a  lily  display, 
for  so  many  of  them  are  readily 
raised  from  seed.  Regale  is  especi¬ 
ally  kind  in  rewarding  the  gardener 
with  its  increase,  and  the  young 
bulbs  soon  attain  flowering  strength. 
A  lily  that  can  be  recommended  as 
a  special  feature  in  the  rock  garden 
is  the  coral  lily,  Lilium  tenuifolium; 
it  has  brilliant  scarlet  nodding 
flowers  on  slender  stems  about  18 
inches  high.  It  is  sometimes  called 
the  sealing-wax  lily.  It  likes  a  cool 
damp  loam  with  good  drainage  and 
partial  shade,  and  seems  very  per¬ 
manent;  we  have  had  it  in  the  rock 
garden  for  about  ten  years.  The 
list  of  hardy  garden  lilies  is  now  so 
long  that  there  are  varieties  for 
every  taste.  There  are  particularly 
fine  garden  varieties  of  L.  auratum, 
the  golden-banded  lily  of  Japan,  and 
of  L.  speciosum,  with  its  broad, 
rolled-back  petals  spotted  and  some¬ 
times  banded  with  a  deeper  color — 
white,  pink  and  carmine.  This 
flowers  in  late  Summer,  and  is  of 
the  simplest  culture.  The  chief 
essential  with  garden  lilies  is  to  keep 
the  soil  cool;  either  a  year-round 
mulch,  or  interplanting  with  per¬ 
ennials  that  provide  shade  at  the 
root.  .  E.  T.  Royle 


Books  for  the  Handyman 

First  Aid  for  Ailing  Houses, 

H.  B.  Whitman  .  2.50 

Make  It  Yourself, 

Julian  Starr  .  2.50 

For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  2%  Sales  Tax) 


Strip  Farming  on  a  Lancaster  County ,  Pa.  Farm. 


New  Idea  Coin  Pickets 

VO 


1 -ROW  and 
2  -  R  0  W 

pickers" 


Once  a  NEW  IDEA  Corn  Picker  has 
been  adjusted  to  your  tractor,  you  can 
hitch  it  up  for  work  in  less  than  two 
minutes.  Unhitched  just  as  quickly  to 
free  the  tractor  for  other  jobs.  Remem¬ 
ber  that  these  universal  pull  type 
machines  work  with  any  tractor  of 
adequate  power,  regardless  of 
make  or  model.  Never  fail  to 
do  a  clean,  economical  job 
of.  picking,  husking  and 
loading.  Write  TODAY! 


I 


1-row  harvests  8  to 
12  acres  a  day;  2- 
row,  12  to  18  acre s. 
Equipped  with  steel 
wheels  or  air  tires. 


NEW  IDEA,  Inc.,  Dept.  661,  Cofdwater,  Ohio 

Send  free  information  on  items  checked. 


Natne- 


Addre  ss_ 


.1-row  Picker  □  2-row  Picker 


I  got  a  new  silo . .  AT  Vz  THE  COST ! 


If  your  wood  stave  silo  leaks,  or  leans  —  even 
if  it  has  collapsed  entirely — Craine  can  save 
you  half  the  cost  of  a  new  silo! 

By  Recovering  with  Silafelt  and  Crainelox  Spiral  Binding 
— you  have  a  new  CraineTriple-Wail  Silo!  Three  walls 
bound  together  into  a  tower  of  strength  that  saves  time, 
work,  repair  expense — gives  you  better  insulation,  better 
silage.  And  you  can  have  either  the  original  door  front, 
the  Craine  Bail  Hinge  Wood  Frame  Door  Front, 
or  the  new  "24-Square”  Cast-Iron  Door  Frame 
System — non-warping,  tight.  This  is  the  strongest 
door  front  ever  devised,  yet  it’s  safer  and  easier  to 
operate  —  a  new  development  by  Craine  engineers. 

Write  Today  for  FREE  FOLDER 
Describes  this  great  money  saver  in  detail. 

Also,  ask  for  present  low  factory  prices. 

Craine,  Inc.  841  Taft  St.,  Norwich,  N.  Y. 


Old 

Wood 

Staves 


Silafelt 


Crainelox 

Binding 


CRAINE  "ar  SILOS 


AT  THE  WORLD'S 
FAIREST  PRICES 


THE  WORLD’S  FINEST 

(ZcZEz?)  MUkinq  ' 

M-acntno. 

The  Conde  trouble-free  pulsator  is  with 

not  affected  by  temperature  changes.  DRY  PIPE  LINE 
There  is  a  glove-type  inflation  that  FILTERED  AIR 
is  unusually  soft  and  flexible.  RIGID  HANDLE 

Write  today  for  illustrated  booklet  R. 


Conde  Milking  Machine 

CO.,  INC. 

SHERRILL,  N.  Y. 


A  SPECIAL  TRIAL  OFFER ! 

^  Rural  New-Yorker  aims  to  furnish  the  most  reliable  information 
available  on  all  branches  of  agriculture  and  country  life.  It  prints  only 
what  is  believed  to  be  the  truth,  and  only  what  is  believed  to  be  for  the 
beneht  of  the  farmer. 

It  costs  many  thousands  of  dollars  to  get  the  information  published  in 
each  issue  of  The  Rural  New-Yorker.  With  our  circulation  of  more  than 
a  quarter  of  a  million  readers,  however,  we  can  gather  this  information  and 
send  it  to  you  for  less  than  a  penny  a  week. 

Many  of  our  old  friends  often  express  a  desire  to  co-operate  with  us 
by  introducing  The  Rural  New-Yorker  to  their  friends  and  neighbors. 
\\  e  always  appreciate  such  favors.  This  co-operation  not  only  helps  to 
increase  the  circulation  but  it  enables  us  to  render  more  effective  service  to 
farm  interest. 

For  the  purpose  of  introducing  The  Rural  New-Yorker  to  new  readers 
we  make  a  special  short-time  offer  of — Six  Months  for  25  Cents. 

If  you  have  a  friend  whom  you  believe  would  find  The  Rural  New- 
Yorker  helpful,_  write  his  name  and  address  in  the  blank  below  and  mail 
it  to  us  with  25  ceuts  in  stamps  or  coin  for  a  six-month  trial  period.  If 
you  prefer,  send  $1  for  a  three-year  subscription. 


THE  RURAL  NEW-YORKER 

333  West  30th  St.  New  York  City 

Name  . . 


R.  F .  D. 


Post  Office . . . . . state 


474 


August  23,  1941 


•the  RURAL  NEW-YORKER 


The  Syracuse  State  Fair  Program 


Exhibitors  at  State  Fair 

All  exhibits  will  be  open  at  8:30 
A.  M.  and  some  of  those  of  special 
interest  to  farm  families  are: 

Farm  Machinery  Building 

Allis-Chalmers  Mfg.  Co.,  Inc.;  Clay 
Equipment,  Co.;  Cleveland  Tractor 
Co.;  James  Manufacturing  Co.; 
Louden  Machinery  Co.;  New  Holland 
Machine  Co.;  J.  I.  Case  Company; 
John  Deere  Plow  Co.  of  Syracuse, 
Inc.;  Dellinger  Manufacturing  Co.; 
Eureka  Mower  Co.;  Grayely  Motor 
Plow  &  Cultivator  Co.;  International 
Harvester  Co.;  LeRoy  Plow  Co.; 
Letz  Manufacturing  Co.;  The  Massey  - 
Harris  Co.,  Inc.;  New  Idea,  Inc.; 
Oliver  Farm  Equipment  Co.;  Papec 
Machine  Co.;  Reilly  &  McGrevy; 
Shaw  Manufacturing  Co.;  Standard 
Engine  Co.  of  New  York,  Inc.;  Surge 
Milking  Machine  Co.;  Sears,  Roebuck 
&  Co.;  DeLaval  Separator  Co. 


Pure  Foods  Building 

John  F.  Jelke  Co.;  Ball  Bros. 
Company;  Frosted  Foods  Sales  Co.; 
Hazel  Atlas  Glass  Co.;  Beech-Nut 
Packing  Co.;  Great  Atlantic  &  Pacific 
Tea  Company. 


Manufacturers  and  Liberal  Arts  Bldg. 

Penn  Oil  Co.;  Colonial  Beacon  Oil 
Co.;  Socony-Vacuum  Oil  Co.,  Inc.; 
Easy  Washing  Machine  Corp.; 
Kalamazoo  Stove  &  Furnace  Co. 


Special  Daily  Features 

The  Model  Home,  renamed  the 
“Yankee  Cottage,”  with  the  decora¬ 
tive  scheme,  both  inside  and  out, 
red,  white  and  blue,  conforming  to 
the  Fair’s  patriotic  defense  theme,  is 
completely  furnished  with  the  latest 
developments  in  the  homemaking 
field. 

The  Indian  Village  offers  several 
improvements  and  additions.  Ritual 
dances,  varied  daily  and  performed 
at  11  A.  M.  and  5  P.  M.  every  day 
at  Turtle  Mound,  and  an  enlarged 
Indian  Arboretum,  the  world’s  larg¬ 
est  display  of  Indian  plants  and 
herbs. 

Horses  will  play  a  big  part  in  the 
New  York  State  Fair  with  awards 
totaling  $7,884  in  the  various  draft, 
breed  and  commercial  classes;  the 
National  Championship  Horse  Pull¬ 
ing  Contest,  in  which  40  teams  will 
compete,  and  purses  aggregating 
$30,000  for  the  Grand  Circuit  harness 
horse  races  to  be  held  six  afternoons, 


Monday,  August  25,  through  Satur¬ 
day,  August  30. 

The  horse  show  will  be  held  from 
Thursday,  August  28,  through  Satur¬ 
day  August  30,  in  the  race-track 
infield. 

The  Grange  Wing  of  the  State 
Institutions  Building  is  devoted  to 
activities  of  the  New  York  State 
Grange.  Mass  displays  of  farm  pro¬ 
duce  exhibited  by  Grangers  in 
Horticultural  Building. 

County  Home  Bureau  Exhibits  — 
Harriet  May  Mills  Building. 

Arts  and  Crafts  Exhibits — Harriet 
May  Mills  Building. 

The  new  Conservation  Building 
will  feature  a  large  aquarium  and 
all  state  conservation  projects. 

The  Farm  Machinery  Building. 
Large  and  complete  exhibits  of  farm 
working  equipment. 

Agriculture  and  Live  Stock.  More 
than  $60,000  is  offered  in  prizes  and 
premiums  with  record  entries  in 
several  classifications. 

4-H  Exhibits.  —  4-H  Building  and 
in  show  ring. 

More  than  75  baby  beeves,  raised 
by  4-H  Boys  and  Girls,  will  be 
auctioned  off  on  Tuesday.  Officials 
estimate  that  this  sale  will  yield  more 
than  $12,000  for  a  new  all-time 
record. 


AGRICULTURAL  FEATURES 

Horses. — Breeding,  draft,  farm  and 
commercial  classes  on  exhibit  in 
Draft  Horse  Building. 

Cattle. — All  classes  on  exhibit  in 
Cattle  Building. 

Sheep  and  Swine. — All  classes  on 
exhibit  in  Sheep  and  Swine  Building. 

Poultry  Show. — All  classes  of  poul¬ 
try,  pigeons,  rabbits  and  cavies  on 
exhibit,  and  Egg  Show  and  Turkey 
Production  Show  in  Poultry  Building. 

Flower  Show. — Judging  of  Nur¬ 
sery,  Commercial,  Garden  Club 
classes,  and  many  other  classes  on 
exhibit. 

Livestock. — On  exhibition  in  4-H 
Pavilion  and  Cattle  Building. 


DAY  BY  DAY  PROGRAM 
SUNDAY  AUGUST  24 

12:00  Noon — Official  gate  opening 
ceremony. 

2  P.  M.  — -  Inspirational  Service,  in 
the  Coliseum,  Processional  2:30  P.  M. 
in  the  Coliseum,  followed  by  com¬ 


plete  service,  including  address  of 
welcome  by  Mayor  Rolland  B. 
Marvin,  responses  by  Commissioner 
of  Agriculture  and  Markets  Holton 
V.  Noyes  and  feature  address  by 
Father  Richard  J.  Shields.  Hymns 
by  1,100-voice  choir. 

5  P.  M. — Mass  piano  festival  in  the 
Coliseum  with  800  pianists  partici¬ 
pating. 

8.  P.  M. — Jim  Eskew’s  Rodeo  in  the 
Coliseum  and  Grandstand  Show 
featured  by  aerial  thrillers. 


MONDAY  AUGUST  25 

9  A.  M.  —  National  Horse-Pulling 
Contest  Preliminaries  for  teams 
weighing  under  3,000  lbs..,  on  the 
infield. 

9  A.  M.  —  Sheep  Judging  (Rani- 
bouillet,  Karakul)  in  the  Sheep  and 
Swine  Building. 

9  A.  M.  —  Flower  Show  Judging 
(Amateur,  Commercial  and  Nursery 
Classes)  in  the  Horticultural  Bldg. 

10  A.  M.  —  Judging  of  Home 
Bureau  Exhibits  in  the  Harriet  May 
Mills  Building. 

1:30  P.  M.  —  Grand-Circuit  Har¬ 
ness  Horse  Races,  2: 15  Pace,  for  one- 
half  Mile  track  Horses;  2:20  Trot 
for  one-half  Mile  Track  Horses;  3- 
Year-Old  Trot,  eligible  2:20  Class 
August  1st;  2:24  Pace  for  one-half 
Mile  Track  Horses.  Circus,  vaude¬ 
ville  and  hippodrome  acts  between 
heats. 

2  P.  M.  —  The  Rural  New-Yorker 
Speed  Crochet  Contest  in  the  Harriet 
May  Mills  Building. 

8  P.  M. — Grandstand,  featured  by 
aerial  thrillers. 

8  P.  M.  —  Jim  Eshew’s  Rodeo  in 
Coliseum. 


TUESDAY  AUGUST  26 

8:30  A.  M. — Cattle  Judging  in  the 
Coliseum  (Holstein  classes,  including 
heifers  18  months  and  under  2  years, 
young  herds,  and  junior  get-of-sire; 
Aberdeen-Angus  steers  and  steer 
groups;  Hereford  steers  and  steer 
groups). 

8:30  A.  M.  —  Junior  Crop  Contest 
in  the  Boys  and  Girls  Building. 

9  A.  M.  — Finals  of  National  Horse 
Pulling  Contest  for  teams  weighing 
under  3,000  lbs.  in  the  infield. 

9  A.  M.  —  Judging  of  Horses 
(Breeding  classes,  grade  ponies)  in 


the  Coliseum. 

9  A.  M.  —  Sheep  Judging  (Shrop¬ 
shire,  Hampshire,  Cotswold,  South- 
down,  Merino,  Leicester,  Lincoln, 
Tunis)  also  judging  of  wool  in  the 
Sheep  Building. 

9  A.  M.  —  Swine  Judging  (Berk¬ 
shire,  Chester  White,  Poland  China) 
in  the  Swine  Building. 

9  A.  M.  —  Flower  Show  Judging 
(Amateur,  and  Commercial  classes) 
in  the  Horticultural  Building. 

9  A.  M. — Judging  of  Poultry,  Pig¬ 
eons,  Rabbits  and  Cavies  in  the 
Poultry  Building. 

1  P.  M. — Judging  of  Junior  Guern¬ 
sey  and  Junior  Jersey  Classes  in  the 
Coliseum. 

1:30  P.  M.  —  Baby  Beef  Sale. 

1:30  P.  M. — Grand-Circuit  Harness 
Horse  Races,  2:20  Pace,  for  one  half 
Mile  Track  Horses;  The  Noyes — 2- 
Year-Old  Trot;  2: 14  Trot;  Free-for- 
all.  Circus,  vaudeville,  and  hippo¬ 
drome  acts  between  heats. 

2  P.  M.  —  Grange  Singing  Contest 
in  the  Grange  Building. 

8  P.  M.  Rodeo  in  Coliseum. 


WEDNESDAY  AUGUST  27 
GRANGE  DAY 

8:30  A.  M.  — Cattle  Judging  (Hol¬ 
stein  classes,  including  county  and 
D.H.I.A.  herds;  Guernsey  classes,  in¬ 
cluding  heifers  18  months  old  and 
under  2  years,  young  herds,  and 
junior  get-of-sire;  Jersey  classes,  in¬ 
cluding  heifers  18  months  and  under 
2  years,  young  herds,  and  junior  get- 
of-sire;  Aberdeen-Angus  classes; 
(beef  cattle  district  club  classes)  in 
the  Coliseum. 

9  A.  M.  —  National  Horse  Pulling 
Contest  Preliminaries  for  teams 
weighing  3,000  lbs.  or  over  in  the 
infield  of  the  race-track. 

9  A.  M.  —  Judging  of  Horses 
(Percherons)  in  the  Coliseum. 

9  A.  M.  —  Sheep  Judging  (Oxford, 
Dorset,  Cheviot,  Corriedale,  Suffolk) 
in  the  Sheep  Building. 

9  A.  M.  — "Swine  Judging  (Hamp¬ 
shire,  Duroc- Jersey,  Spotted,  China 
and  N.  Y.  State  Barrows)  in  the 
Swine  Building. 

9  A.  M.  —  Horse-Shoe  Pitching  in 
the  Horse-Shoe  Pitching  Court. 

9  A.  M. — Rabbit  and  Cavy  Judging 
in  the  Poultry  Building. 

9  A.  M.  —  Flower  Show  Judging 
(Amateur  and  Commercial  classes) 
in  the  Horticultural  Building. 

9  A.  M.  —  Judging  of  Dairy  Goats 
(Continued  on  Page  483) 


Special  Events  at  the  1941  New  York  State  Fair 


^FROM  ALL  PARTS  OF 
JSL  THE  STATE  WILL  PARTICI- 
M/ji  PATE  IN  THE  MASS  P/ANO 


f£$rmc-\n  THE  COLISEUM 
SUNDAY  PM.  Aug.  24 
FOLLOWING  THE  RELIGIOUS 
SERVICES. 


The  exposition 

THIS  YEAR  TAKES  ITS 
PLACE  AS  THE  MOST 
BRILLIANTLY  LIGHTED 
STATE  FAIR  IN  THE 
COUNTRY  DUE  TO 
THE  PURCHASE  AND 
INSTALLATION  OF 
f 500, 000  OF  HEW 
YORK  WORLD'S 
FAIR  LIGHTS.  „ 


EVEHTS  YshoW 


Wg& 


AylMBLE  FINGERED  CRCCHETERS 
WILL  VIE  FOR  PREMIER  HONORS 

in  the  Speed  Contest  - 

SPONSORED  ay  "THE  RURAL 
NEW  VOMER*.  MON.  AFTERNOON 
AU6.2S  IN  THE  HARRIET  MAY  MILLS  1 

BUILDING.  / 


THE  ^ 

COLORFUL,  EXCITING 

STATE  FAHZ 


JFO  TEAMS- ' 

REPRESENTING  THE  COUNTRY^  STRONGEST 
WIR5-W1LLTU6  IT  OUT  IN  THE  NATIONAL 
CHAMPIONSHIP  HOKE-mUNG  CONTEST 
MON.  THRU  THORS J&kFUmoOHS  IN  THE 
K _ AST  RACETRACK  INFIELD. 


H00  VOICES’  THE  LARGEST  MA5S 
CHORUS  IN  THE  EAST- WILL  PARTICIPATE 
IN  THE  INTERDENOMINATIONAL  REUGJOUS 
SERVICES -OPENING  THE  FAIR  SUN. 

AFTERNOON  AUG. 20 


NORSE  SHOW 
WILL  BE  STAGED  - 
AFTE  RN00NS  *  THUR$./r\ 


THRU  SAT.  IN  THE 
RACETRACK  t 
INFIELD.  * 


— ‘The 

f*C/RCU$ON/CE\ 
SPARKLING  ICESKATIN6I 
REVUE,  FEATURED  B Y 
NOVELTY  CIRCUS  NUMBERS 
ON  ICE,  WILL  BE  OFFERED 
IN  THE  COLISEUM  -  -- 
MATINEE  AND  EVENING 
FN/.  mu  MON. 


A  new  *30,000  Conservation  Bldg. 

WILL  BE  DEDICATED  AT  THE  OPENING  OF  THE 
EXPOSITION.  A  LARGE  AQUARIUM  AND  WILD 
LIFE  SHOW  ARE  TWO  OF  THE  MANY  FEATURES. 


Iht  RURAL  NEW-YORKER 


475 


Connecticut  Corn 


Once  again  corn  took  a  prominent 
place  at  the  Field  Day  of  the 
Connecticut  Agricultural  Experiment 
Station  at  New  Haven,  held 
at  the  Mount  Carmel  farm  on 
August  20.  Plantings  in  10  acres  of 
field  plots,  as  well  as  indoor  ex- 


Mar cross,  second  early  Connecticut- 
bred  sweet  corn  hybrid,  ripened  on 
July  7  this  year  in  the  vicinity  of 
New  Haven. 

hibits,  included  experiments  and  ma¬ 
terial  to  interest  growers  of  corn 
for  table  use,  ensilage  and  grain. 

Connecticut  is  not  the  largest  pro¬ 
ducing  corn  state  in  the  country, 
but  it  boasts  certain  outstanding 
points.  The  average  acre  yield  is 
not  surpassed  any¬ 
where;  the  method 
of  producing  hy¬ 
brids,  developed 
here,  has  been  a- 
dopted  in  all  parts 
of  the  world; 

Connecticut  hy¬ 
brid  sweet  corn 
seed  planted  one- 
tenth  of  the  total 
.hybrid  sweet  corn 
acreage  in  the 
United  State  in 
1941. 

Dr.  Donald  F. 

Jones  has  de¬ 
veloped  the  Sta-  Carmelcross  is  the 
tions  corn  breed-  trio.  It  is  ready 
mg  program  along  four  days  later 
lines  to  meet  the 

needs  of  the  State.  Connecticut  grow¬ 
ers  do  not  go  in  for  large-scale  pro¬ 
duction  for  canning  and  freezing. 
The  limited  acreage  and  high  value 
of  land  would  not  justify  such  a  pro¬ 
gram.  Rather  the  farmers  cater  to 
the  markets  of  crowded  cities  and 
towns  of  the  East,  emphasizing  the 
large  quality  ear  so  much  in  demand. 
Since  the  best  prices  are  paid  for  the 
earliest  corn,  an  important  part  of 
the  breeding  program  is  to  find  hy¬ 
brids  that  will  reach  the  market  first. 
The  second  object  is  to  simplify  the 
growers’  planting  problem  by  finding 
hybrids  that,  when  planted  on  a 
single  date,  will  supply  a  succession 
of  edible  corn  from  early  July 
until  frost.  Thirdly,  the  Station 
aims  to  improve  on  the  types  of 
corn  now  raised  here. 

Dr.  W.  Ralph  Singleton,  in  charge 
of  sweet  corn  experiments,  reports 
that  the  Station-developed  Span- 
cross,  Marcross  and  Carmelcross, 
ripening  at  intervals  of  three  or  four 
days  in  the  order  given,  are  very 
satisfactory  for  the  early  July  sea¬ 
son.  An  attempt  has  been  made  this 
year  to  speed  up  the  ripening  of 
Spancross  by  using  liquid  fertilizer 
in  the  rows  at  time  of  planting.  At 
the  six-weeks  stage,  corn  so  treated 
was  ahead  of  the  dry-fertilized  corn, 
but  it  remains  to  be  seen  whether 
the  head  start  will  be  maintained  at 
harvest. 

Although  Marcross  is  vei’y  popu¬ 
lar,  a  rival  is  now  being  shown  in 
the  field.  This  hybrid,  Connecticut 
13.15,  has  been  superior  in  some  re¬ 
spects  in  certain  localities. 

Golden  Cross  Bantam  is  the  stand¬ 
ard  late  midseason  corn.  In  this 
period  come  numbered  hybrids  that 
mature  three  or  four  days  earlier, 
and  a  few  days  later.  Ripening  at 


the  same  time  is  Connecticut  31.51, 
the  same  type  as  the  Bantam  but 
with  a  larger  ear.  A  sunred  Golden 
Cross  Bantam  is  also  in  the  corn¬ 
field.  The  extra  late  sweet  corn 
season  is  represented  by  Golden 
Stowell’s. 

Although  all  of  the  these  hybrids, 
as  well  as  standard  open-pollinated 
varieties,  will  be  growing  in  the 
field,  the  early  and  midseason  corn 
will  be  past  maturity  on  August  20. 
In  order  to  let  the  farmer  see  how 
the  fresh  ears  of  each  of  these  types 
look,  Dr.  Singleton  planed  to  have  an 
exhibit  in  the  barn.  Ears  from  the 
several  hybrids  were  husked  as 
soon  as  they  were  picked  and  placed 
in  the  cellophane  bags  that  are  be¬ 
coming  popular  for  marketing  corn 
this  year.  The  advantage  of  these 
transparent  containers  is  that  the 
housewife  can  see  exactly  what 
kind  of  corn  she  is  getting  for  her 
money.  It  has  been  found  that 
buyers  are  willing  to  pay  a  little 
extra  for  first  quality  corn. 

This  brings  up  the  subject  of  the 
corn  borer  which  has  been  a  real 
menace  to  early  sweet  corn  in 
Connecticut  for  the  past  few  years. 
In  his  experiments  in  1940,  and 
again  this  year,  Mr.  Neely  Turner  of 
the  Station  found  that  guaranteed 
borer-free  ears  brought  a  premium. 
•  price  on  the  farmers’  market.  After 
calculating  the  cost 
of  labor,  insecti¬ 
cides  to  kill  the 
borers  and  machin¬ 
ery,  Mr.  Turner 
concluded  that  it 
pays  the  grower  to 
sort  his  com  for 
market  as  long  as 
buyers  will  pay 
as  much  as  $2.50 
per  hundred  for 
the  number  one 
ears. 

Mr.  Turner  de¬ 
monstrated  in  the 
field  just  how  dual 
third  of  this  early  fixed  nicotine  dust 
for  picking  about  1S  used  to  obtain 
than  Marcross.  a  large  percentage 
.  of  borer-free  ears 
in  infested  fields. 

Since  dairy  and  poultry  farming 
are  important  industries  in  Connecti¬ 
cut,  ensilage  and  grain  corn  are  not 
being  neglected  at  the  Station.  Dr. 
Jones  reports  that  the  best  mid  west¬ 
ern  hybrids  may  be  seen  growing 
at  Mount  Carmel  in  comparison  with 
the  standard  types  of  silage  and  grain 
planted  in  Connecticut.  The  advan¬ 
tage  of  the  hybrids  is  their  ability 
to  stand  erect  in  the  storms  of  late 
Summer  and  to  make  the  necessary 
amount  of  growth  during  the  season. 

Another  exhibit  in  the  corn  field, 
that  is  a  curiosity  rather  than  a  part 
of  the  breeding  program,  is  a  plant¬ 
ing  of  the  British-American  hybrid, 
Merton  6xC13.  This  corn  has  a 
Connecticut  inbred  as  one  parent 


Spancross,  Connecticut’s  earliest 
sweet  corn  hybrid,  was  harvested  in 
Poughkeepsie,  N.  Y.,  on  July  3,  1941. 

and  appears  extremely  sturdy  and 
green  at  Mount  Carmel.  It  is  the 
first  English-made  hybrid  corn,  seed 
of  which  was  sent  from  London 
last  April. 


Up-State  Defense  Projects 

You  ought  to  see  the  defense  ac¬ 
tivity  in  this  area  of  Western  New 
York.  There  is  an  8  to  12  million 
dollar  ordnance  depot  being  con¬ 
structed  in  Seneca  County  just 
across  the  lake.  It  is  to  store  bombs. 
There  may  be  underground  hangars, 
even  underground  landing  fields 
making  it  possible  for  planes  to  fly 
right  into  the  side  of  the  hills,  and 
there  may  be  a  seaplane  base.  There 
will  be  between  6  and  7  thousand 
men  employed  when  things  get  going 


full  blast.  One  of  my  sons  is  handl¬ 
ing  lumber  at  70  cents  an  hour,  from 
6  A.  M.  until  2:30  P.  M. — three 
shifts.  The  other  is  a  personnel  clerk. 
The  money  js  big  for  these  parts 
and  is  attracting  men  like  molasses 
does  flies.  The  net  result  is  that  we 
will  have  a  local  labor  shortage 
which  will  make  anything  of  the 
past  seem  like  play. 

Then  there  is  a  Panzer  Division 
near  Watertown,  a  tremendous  air 
field  near  Rome,  and  so  on.  Our 
North  Country  is  the  first  line  of 
defense.  h.  b.  t. 


Down  Dixie  Way 

The  South  consists  of  one-third  of 
the  total  land  area  of  the  United 
States.  For  land  diversification  one 
can  find  not  only  the  agricult¬ 
ural  products  produced  above  the 
Mason-Dixon  line,  but  also  tropi¬ 
cal  cotton  and  tobacco  found  in 
South  America  and  far  off  Egypt. 
Peanuts,  a  wide  variety  of  green 
vegetables,  wheat  and  other  crops 
constitute  the  backbone  of  the 
South’s  agricultural  productivity. 

My  being  in  the  South  has  opened 
a  new  land  for  me,  with  an  intro¬ 
duction  of  new  farming  methods, 
soil  management,  new  crops  and  the 
association  with  a  people  who  strive 
to  work  the  depleted  land.  As  one 
goes  through  the  countryside,  huge 
fertilizer  plants  are  found  through 
the  rural  districts  supplying  the 
neighboring  farms  that  were  once 
the  fertile  lands  of  the  by-gone 
plantations.  In  the  early  plantation 
days  the  landowners  took  pride  in 
their  land  and  practiced  the  little 
known  methods  of  soil  conservation 
of  their  time.  It  was  not  until  the 
sharecropper  system  came  into  effect 
that  these  people  worked  the  soil 
for  all  that  it  was  worth,  and  then, 
defying  all  the  laws  of  nature,  left 
the  worn  out  soil  to  be  acted  upon 
by  the  rains  and  the  gouging  fingers 
of  the  wind.  Though  the  South  may 
be  one-third  of  a  nation,  one-th'ird 
of  the  South  is  now  infertile. 

This  year  the  disease  blue-mold 
has  had  little  effect  on  the  tobacco 
crop  and  from  the  looks  of  things 
there  seems  to  be  a  favorable  out¬ 
look  for  this  year’s  crop. 

The  sugar  maple  immedi¬ 
ately  brings  Vermont  and  New 
England  to  mind.  Down  Dixie  Way, 
the  most  significant  tree  is  the  pine. 
It  was  not  until  a  few  years  ago 
when  the  manufacture  of  paper 
from  these  trees  was  made  possible, 
that  they  were  brought  into  the  lime¬ 
light.  With  the  manufacture  of  rayon 
and  other  cellulose  products  it  be¬ 
came  even  more  known. 

With  the  defense  program  in  fuU 
swing  many  farmers  are  cutting 
their  crops  of  pine  to  be  sawed  into 
lumber.  At  the  present  rate  they 
are  being  paid  about  $7  to  $10  as 
compared  to  $3  and  $4  a  year  ago 
for  one  thousand  board  feet  in 
stumpage.  Timber  as  a  crop  is  the 
main  object  of  extension  foresters 
in  their  farm  forestry  educational 
program.  Exactly  what  this  may 
mean  has  puzzled  many,  but  the 
general  idea  may  be  considered  to 
be  the  reorganization  of  the  farm 
woods  as  an  agricultural  crop,  re¬ 
storing  it  to  a  productive  condition 
and  managing  it  intensively  for  a 
continuous  supply  of  timber  or  for 
its  other  beneficial  values. 

Since  a  few  varieties  of  pine  only 
take  from  30  to  40  years  before  being 
suitable  for  lumber  the  farm  fores¬ 
try  program  is  being  greatly  en¬ 
couraged.  To  make  this  program 
more  effective  there  has  been  con¬ 
siderable  discussion  to  lessen  taxes 
on  farm  forest  land  and  also  the 
inauguration  of  a  fire  control  edu¬ 
cational  program.  With  much  talk 
concerning  soil  conservation  the 
pines  work  hand  in  hand  with  all 
newly  established  soil  conservation 
programs.  The  planting  of  pine  in 
these  areas  has  also  given  wildlife 
a  new  start  with  the  addition  of  a 
needed  protective  cover. 

The  tobacco  farmer  for  years  has 
depended  on  the  pine  for  the  curing 
of  hi^  tobacco.  During  the  Winter 
months  when  the  fields  are  left  idle 
every  tobacco  farmer  enters  the 
woods  to  select  sufficient  timber  that 
may  be  needed  for  the  curing  pro¬ 
cess.  To  cure  tobacco  takes  from 
five  to  seven  days  and  nights  of 
continuous  firing  before  the  green 
leaves  are  turned  into  a  golden 
brown.  Tobacco  curing  barns  in  the 
South  are  as  common  as  farm  barns 
in  the  North.  They  .too  are  made 
of  pine,  long  peeled  logs  laid  %ne 
on  top  of  the  other,  the  cracks  filled 
with  cement  or  clay. 

The  naval  stores  produced  from 
the  longleaf  and  slash  pines  give  the 
nation  and  even  the  world  a  steady 
supply  of  turpentine,  rosin  and  the 
•  product  of  distillation  of  turpentine, 
the  fragrant  pine  oil.  Turpentineing 
is  a  fascinating  work  and  yet  a 
dangerous  risk  to  the  landowner  as 
fire  is  always  a  menace.  Every  year 
a  v-shaped  face  is  cut  into  the  bark 
and  a  portion  of  the  bark  above  the 
face  is  removed.  A  cup  is  then 
placed  at  the  base  of  the  cut  to 


catch  the  oil,  a  sticky  mass.  After 
the  oil  has  been  collected  it  is  re¬ 
fined.  When  these  trees  are  sapped 
out  they  are  cut  down  and  sawed 
into  five  foot  lengths  for  pulpwood. 

The  Southern  Pine  is  certainly 
not  a  tree  of  great  beauty  but  the 
innumerable  tasks  it  performs  make 
it  a  treasured  resource  of  the  South. 
It  is  for  this  reason  it  is  carefully 
protected  from  fire  and  destruction 
by  the  landowners,  county,  state  and 
Federal  Government  all  working  to¬ 
gether.  R.  Dorsen 


Melons  as  Beetle  Traps 

I  just  read  how  to  catch  Japanese 
beetles  in  yellow  traps.  I  can  im¬ 
prove  on  those  traps.  I  have  been 
using  for  years  the  rind  of  canta¬ 
loups.  We  eat  a  lot  of  cantaloups  so 
have  the  rind  to  put  around  rose 
bushes  and  grapevines;  the  inside  of 
the  rind  of  cantaloups  being  of 
orange  yellow  makes  it  very  attrac¬ 
tive  for  the  beetles.  A  few  years  ago 
when  beetles  were  more  numerous 
I  would  catch  from  eight  to  ten 
quarts  a  day.  There  are  4,000  beetles 
in  a  quart.  After  putting  out  the 
rinds  I  go  around  twice  daily  to 
collect.  I  use  a  large  funnel  over  a 
mason  jar,  and  in  the  jar  about  two 
inches  of  coal  oil.  I  take  up  the  rinds 
very  carefully  then  dump  in  the 
funnel  where  they  get  a  bath  of  coal 


At  work  with  the  binder  on  the 
Duncan  Campbell  farm  in  Dansville, 
Montour  County,  Pennsylvania. 


oil  and  are  killed.  Sometimes  the 
rinds  are  so  full  of  beetles  that  you 
cannot  see  a  bit  of  yellow. 

Everyone  who  eats  cantaloups  can 
use  the  rind  to  a  good  purpose.  I 
wish  I  had  made  this  known  years 
ago.  People  would  have  eaten  more 
cantaloups,  more  would  have  been 
grown  and  there  would  be  less 
beetles  today.  James  j.  vibert. 


New  fork's  Farm  Census 

On  New  York  State’s  153,238  farms 
last  year,  there  were  113,913  auto¬ 
mobiles,  48,522  motor  trucks  and 
53,230  tractors.  The  average  farm 
automobile  was  built  in  1933,  with 
the  average  truck  in  1932  and  the 
average  tractor  in  1931.  Seven  farm¬ 
ers  out  of  every  10  in  the  State  have 
electric  current  in  their  homes.  Two 
out  of  five  have  telephones.  These 
are  the  latest  1940  census  figures. 

In  1939,  New  York  farmers  re¬ 
ceived  $17,2;-  j,  361  from  194,766 
acres  of  vegetables,  exclusive  of 
Irish  and  sweet  potatoes,  harvested 
for  market.  The  most  important 
vegetables,  based  on  dollar  volume 
of  sales  were:  cabbage,  tomatoes, 
dry  onions,  cauliflower,  sweet  corn, 
celery,  carrots,  green  peas,  string- 
beans  and  spinach. 

Here  are  some  further  facts  from 
the  census: 


The  average  New  York  farmer  has 
been  in  business  since  1924.  Farmers’ 
goats  numbered  9,425,  of  which  only 
24  were  Angoras. 

Farmers,  whose  properties  were 
on  hard-surfaced  roads,  numbered 
83,289;  on  gravel,  shell  or  shale  roads, 
22,614;  on  improved  dirt  roads  23,007; 
on  unimproved  dirt  roads,  20,009. 

There  are  5,377,131  apple  trees  of 
bearing  age  in  the  State  and  1,204,430 
juniors.  An  acreage  of  287,622  was 
planted  in  orchard  fruit,  vineyards 
and  nut  trees.  Blackberries  and  dew¬ 
berries  marketed  during  the  year 
numbered  462,912  quarts;  blue- 
296>731  quarts;  currants, 
1,720,645  quarts.  p.  b.  o. 


476 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
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Milk  Made  At  a  Loss  11  Years 

NO  candid  man  can  study  the  available 
record  of  milk  distribution  in  the  New 
York  milk  shed  for  the  past  20  years  without 
being  convinced  that  the  plan  then  adopted 
was  a  counterfeit  of  cooperation;  that  it  was 
devised  and  set  up  by  the  Borden  Company 
and  Dairymen’s  League  leaders  who  basely 
professed  loyalty  to  dairyfnen;  that  the  pur¬ 
pose  of  it  was  to  clothe  dealers  with  power 
to  fix  the  price  to  pay  farmers  for  their  milk; 
that  the  execution  of  the  plan  was  cruel,  ruth¬ 
less  and  deliberate;  that  in  an  almost  con¬ 
stant  decline,  the  price  a  cwt.  of  milk  paid 
farmers  dropped  from  about  $2.60  in  1920  to 
as  low  as  68  cents  in  February,  1933;  that  at 
that  time  the  dairy  industry  was  on  the  brink  of 
ruin;  that  the  Borden-League  Alliance  domin¬ 
ated  the  State  Control  that  followed  and  was 
the  main  cause  of  the  failure  of  State  Control; 
that  the  violation  of  morals  and  law  in  the 
milk  industry  during  that  four  years  of  State 
Control  was  a  reproach  to  its  administration 
and  a  scandal  to  the  State;  that  the  Bargain¬ 
ing  Agency  set-up  was  a  brazen  assumption  of 
power  by  the  “Big-3,”  Borden,  National 
Dairy  and  the  League,  and  collapsed  in  five 
months;  that  the  Federal-State  scheme  was 
a  desperate  attempt  of  the  Big-3  to  save  the 
system  of  exploitation;  that  despite  the 
heroic  attempts  of  Administrator  Cladakis  to 
eliminate  fraud  and  graft,  dairy  farmers  of 
the  milk  shed  are  now  in  the  most  dangerous 
plight  of  their  history;  that  the  system  violates 
morals,  justice  and  civil  law;  and  that  it  is 
a  failure  and  a  calamity.  The  law  that  author¬ 
ized  this  system  was  approved  by  Governor 
Lehman. 

When  a  group  of  courageous  dairy  farmers 
revolted  recently  through  the  Dairy  Farmers’ 
Union,  their  action  soon  threatened  to  become 
a  rebellion  of  the  producers  of  the  entire  milk 
shed.  The  barons  of  the  milk  monopoly  took 
to  the  woods  and  their  stooges  who  heretofore 
abused  every  one  who  opposed  their  selfish 
regime,  sensed  a  general  revolt  and  joined  the 
protest  against  the  result  of  their  own  20  years 
of  exploitation  in  an  attempt  to  ward  off  the 
pent-up  wrath  of  their  victims. 

The  recent  milk  hearings  were  not  a  closed 
Grand  Jury  to  indict  criminals,  but  an  open 
inquest  to  appraise  the  accumulative  effect  of 
making  milk  for  20  years  at  less  than  the 
actual  cost  of  production.  The  farmers  clearly 
and  ably  stated  the  facts  covering  a  period 
of  10  or  12  years  and  confirmed  by  professional 
investigators.  It  was  admitted  that  dairy 
farmers  as  a  whole  are  at  the  end  of  their 
endurance.  But  under  the  system  they  can 
do  nothing  about  it  but  protest  and  wait  on 
the  pleasure  of  others  to  fix  the  price  of  their 
product.  No  culprits  were  named  directly. 
They  turned  “State’s  evidence”  against  the 
effect  of  the  selfish,  ruthless  system  they 
created.  Their  lawyer  was  present  to  challenge 
any  incriminating  evidence  of  their  responsi¬ 
bility  as  he  had  successfully  done  on  two 
previous  hearing. 

The  whole  subject,  however,  was  ably  sum¬ 
med  up  at  the  close  by  Mr.  Owen  D.  Young, 
a  noted  lawyer,  retired  industrialist,  and  now 
a  milk  producer  of  Van  Hornesville,  N.  Y.  He 
criticised  the  system  some  months  back,  and 


•He  RURAL  NEW-YORKER 

expressed  on  this  occasion  the  need  of  changes, 
but  emphasized  at  present  the  prompt  in¬ 
crease  of  price.  His  review,  however,  in¬ 
cluded  logic  and  facts  that  show  that,  while 
the  drought  increased  Ihe  farmers’  burden,  if 
farmers  had  been  receiving  a  fair  return 
during  the  past  ten  years,  their  profit  and 
savings  would  enable  them  to  face  the 
drought  without  fear  of  hardship.  Instead, 
he  said,  the  records  show  that  not  once  in 
eleven  years  have  milk  prices  reached  the 
cost  of  production.  This  and  much  more  that 
he  said  in  favor  of  an  immediate  and  ample 
price  increase,  had  direct  bearing  on  the 
future  of  the  system  of  distribution.  Out¬ 
standing  among  such  suggestions  was  his  re¬ 
quest  that  “a  specific  finding  of  fact  be  made 
on  the  record  of  the  fair  and  reasonable  cost 
of  producing  100  pounds  of  milk  for  the  fluid 
market  of  the  City  of  New  York  under  con¬ 
ditions  now  existing  in  this  milk  shed.” 

The  sincerity  of  the  whole  regime  is 
challenged  in  that  one  suggestion. 

At  another  time  we  will  quote  more  fully 
from  this  excellent  review. 


THE  transfer  of  oil  tankers  to  England  has 
brought  home  to  many  for  the  first  time 
the  tremendous  quantity  of  gasoline  used  in 
this  country.  May  sales  of  taxable  gasoline 
in  New  York  State  reached  the  prodigious 
total  of  180,245,301  gallons,  an  increase  of 
16,000,000  gallons  over  the  same  period  a  year 
ago,  and  still  going  up. 

The  waste  or  intemperate  use  of  anything 
is  morally  wrong.  Some  will  go  even  so  far 
as  to  say  that  intemperance  in  the  use  of 
gasoline  is  as  great  a  social  problem  as  in¬ 
temperance  in  the  use  of  alcohol.  Perhaps 
out  of  the  crusade  against  jack  rabbit  start¬ 
ing,  oil  burning,  and  excessively  high  speeds 
will  come  a  national  reawakening  to  the  con¬ 
servation  of  our  resources  and  a  better 
balanced  sense  of  values  measured  by  other 
standards  than  how  many  miles  were  covered 
between  dawn  and  dusk,  and  how  fast  the 
old  jalopy  would  travel.  If  it  does,  it  will 
have  been  a  gain  in  real  values,  and  at  the 
expense  of  no  one — neither  in  business  nor 
out  of  business. 


Bureaucracy  at  Its  Worst 

THE  experiences  of  dairymen  in  some 
counties  in  New  York  State  indicate  that 
the  health  authorities  have  determined  to 
defeat  the  sale  of  milk  under  the  Graves- 
Whitney  Law.  The  defeat  of  the  law  is  ac¬ 
complished  by  refusing  to  give  the  farmer  a 
local  health  permit. 

Dr.  A.  T.  Davis,  the  Commissioner  of 
Health  of  Suffolk  County,  is  the  most  arbi¬ 
trary  health  officer  that  we  have  encountered 
in  50  years.  He  seems  to  pride  himself  on  the 
fact  that  the  health  authorities  have  power 
to  refuse  a  permit  regardless  of  the  Agri¬ 
culture  and  Markets  Law  or  any  other  known 
power.  We  recently  had  occasion  to  state  to 
him  that  a  farmer  who  has  been  selling  milk 
to  a  licensed  distributor  in  his  jurisdiction, 
with  the  highest  record  in  all  the  required 
tests,  has  been  refused  a  permit  to  sell  the 
same  milk  under  the  provisions  of  the 
Graves-Whitney  Law.  We  asked  Dr.  Davis 
to  be  good  enough  to  tell  us  why  this  high 
standard  of  milk  on  his  own  test  would  not 
be  acceptable  for  sale  at  the  farm  under  the 
provisions  of  the  Graves-Whitney  Law.  We 
received  a  brief  curt  reply  to  the  effect  that 
our  question  was  answered  by  the  Sanitary 
Code,  a  copy  of  which  he  had  previously  sent 
us,  but  which  did  not  reveal  the  answer  to 
our  inquiry. 

In  Suffolk  County,  it  appears  they  permit 
the  sale  of  milk  only  where  facilities  for 
cooling  and  bottling  are  provided  and  ade¬ 
quate.  Health  officers  dictate  these  laws,  make 
their  own  regulations  and  then  enforce  them 
as  they  please. 

They  defeat  the  State  Graves-Whitney 
Law  by  a  local  ordinance  which  does  not 
permit  the  sale  of  loose  milk.  In  other  words, 
the  local  health  officers  claim  authority  to 
nullify  the  State  Law.  Under  the  State 
Sanitary  Code,  we  are  informed,  milk  can 
be  sold  in  customers’  containers  only  with 
special  permission  of  the  local  health  officer 
and  it  is  discretionary  with  him  to  issue  or 


August  23,  1941 
• 

not  to  issue  a  special  permit.  That  is  too  much 
power  to  vest  in  any  one  man  in  a  govern¬ 
ment  that  is  supposed  to  get  its  power  from 
the  people.  No  dairy  farmer  wants  to  sell 
anything  but  clean,  pure,  healthful  milk,  but 
when  a  health  bureau  sets  up  rules  that  per¬ 
mit  the  sale  of  milk  through  a  dealer  to  be 
sold  any  time  within  a  week  and  prohibits 
the  sale  of  that  same  milk  direct  to  a  con¬ 
sumer  for  consumption  within  a  few  hours, 
we  believe  it  to  be  the  duty  of  Dr.  Davis  or 
any  other  health  officer  to  explain  the  reason 
for  the  discrimination.  The  explanation  is 
especially  due  in  this  case  since  the  bureau¬ 
cratic  ordinance  seems  to  be  in  conflict  with 
both  the  spirit  and  the  word  of  the  Graves- 
Whitney  Law. 


Save  the  Surface 

F.  VIERHELLER  proposes  on  page  470 
•  the  slogan  “Save  the  surface  and 
you  save  all,”  in  which  he  refers  to  apples 
and  the  avoidance  of  bruising.  It  is  a  timely 
suggestion.  Anyone  who  has  followed  the 
fruit  game  over  a  period  of  years  is  bound 
to  confess  that  bruising  and  faulty  handling 
are  responsible  for  more  price  reductions  and 
sales  losses  than  nine  growers  out  of  ten  would 
believe.  It  seems  scarcely  credible  to  a  grower 
who  packs  fine  fruit  into  a  box  in  his  orchard 
that  that  same  fruit  could  be  offered  to  a 
consumer  in  the  miserable  condition  in  which 
she  receives  it.  The  failure  begins  with  the 
grower,  the  picker,  and  the  packer,  and  con¬ 
tinues  all  down  the  line — each  one  adding 
his  bit  of  injury,  no  matter  how  slight,  to 
the  sad  ending. 

The  answer  lies  in  education  and  in  count¬ 
less  repetition  to  the  picking  crew,  to  the 
packing  gang,  and  to  truckers  and  handlers 
generally — not  to  forget  the  problem  of  mer¬ 
chandizing  and  careful  handling  by  clerks  in 
retail  stores.  “Save  the  surface”  is  a  good 
slogan,  and  the  time  to  begin  is  now. 


Milk  and  Dairy  Notes 

Country  papers  have  been  enthused  over 
the  increase  of  one  cent  a  pound  in  cheese 
prices  for  the  month  of  August.  That  means 
about  five  cents  a  cwt.  increase  for  the  milk 
sold  to  cheese  factories.  Needless  to  say,  pro¬ 
ducers  were  not  among  the  enthusiasts. 


The  Milk  Industry  Foundation,  a  milk 
distributors’  organization,  furnishes  releases 
for  the  daily  papers  telling  of  the  wonderful 
gains  in  the  dairy  industry  so  far  in  1941  as 
compared  with  1940.  If  these  statements  are 
true,  the  increases  in  the  profits  escaped  the 
up-State  farmers  who  testified  in  the  up¬ 
state  milk  hearings  last  week,  but  the  story 
is  probably  intended  as  propaganda  to  in¬ 
fluence  the  coming  announcement  of  milk 
prices.  The  authors  probably  accepted  Hitler’s 
theory  that  the  bigger  the  lie,  the  easier  it 
is  to  be  believed  by  the  masses. 


The  net  six  months  earnings  of  the  National 
Dairy  Products  Corporation  exclusive  of 
foreign  subsidiaries  are  officially  reported, 
after  paying  all  other  charges  including 
interest,  taxes,  salaries,  etc.,  at  $5,635,680 
against  $5,125,871  in  1940.  This  is  an  increase 
for  the  half  year  of  $509,809.  Evidently  there  is 
no  drought  emergency  in  milk  distribution. 


Brevities 

A  Quarter  million  Spring  lambs  are  now  in 
New  York  State  pastures. 

North  Carolina  has  an  Indian  population  of 
about  20,000. 

“The  earth  is  the  Lord’s  and  the  fulness  there¬ 
of;  the  world,  and  they  that  dwell  therein.” 
Psa.  24:1. 

The  government  report  of  milk  production  in 
this  country  for  the  first  six  months  of  1941, 
places  it  at  nearly  sixty  billion  pounds. 

Contract  tomato  prices  in  New  Jersey  this 
year  are  $20  to  $21  per  ton  for  No.  1.  The  State 
has  3^,590  acres  in  tomatoes;  yields  run  about 
six  tons  per  acre. 

About  1,350,000  bushels  of  apples  were  pro¬ 
cessed  in  New  York  State  last  year  into  canned 
apples  a  v.  4pple  sauce.  These  products  are  sold 
quite  largely  in  New  York  City  stores. 

Set  out  some  first-runner  strawberry  plants 
as  soon  as  they  are  ready  to  move,  give  them 
good  care  this  Fall,  and  you  will  have  some  fruit 
next  Summer,  and  a  stand  of  plants  worth  look¬ 
ing  at.  . 


Iht  RURAL.  NEW-YORKER 


477 


Town  Meeting  Spirit 

WHITE  LAKE  nestles  in  a  basin  of  the 
highlands  of  Sullivan  County,  45 
miles  west  of  Newburgh  on  the  Hudson  River 
and  15  miles  east  of  Cochecton  on  the  Dela¬ 
ware.  The  region  has  been  noted  as 
a  health  and  summer  resort  for  city  vacation¬ 
ists  for  a  century.  Washington  Irving  made 
White  Lake  famous  for  its  clear  waters,  its 
silvage  of  blooming  rhododendrons  and  gener¬ 
al  beauty  many  years  ag^.  At  its  outlet  for 
many  years,  stood  a  small  house  where  I  was 
born  nearly  85  years  ago.  It  has  been  a  tra¬ 
dition  that  my  father  in  the  prime  of  his 
early  manhood  swam  the  lake  from  shore  to 
shore,  a  distance  of  one  mile,  with  no  pro¬ 
tection  but  his  sturdy  arms,  stout  heart  and 
skill. 

White  Lake  was  a  part  of  a  very  large  tract 
of  land  ceded  to  an  English  family  by  Queen 
Anne  of  England  and  kncwn  as  the  Harden- 
burg  Patent.  This  patent  or  deed  of  owner¬ 
ship  is  mentioned  in  the  deeds  of  the  farms 
of  the  region  as  the  basic  title.  In  time,  vari¬ 
ous  portions  of  the  land  surrounding  the  Lake 
have  been  sold  to  many  present  owners  and 
occupants.  It  is  now  principally  a  summer 
resort  for  home  owners  and  hotel  patrons. 
Up  to  now,  all  residents  and  visitors  have 
been  free  to  bathe  and  boat  in  and  on  the 
placid  waters  of  the  Lake. 

Recently  a  corporation  calling  itself  “Waters 
of  White  Lake,  Inc.”  speaking  through  an 
attorney,  has  demanded  a  fee  from  all  who 
wish  to  swim  or  boat  in  the  waters  of  White 
Lake  and  has  threatened  “action”  against  all 
who  refuse  or  neglect  to  comply  with  the 
demand. 

The  community  promptly  assembled  at  the 
village  firehouse.  It  included  men  and  women, 
age  and  youth,  foreign  and  domestic,  of  every 
nationality  and  of  all  creeds  and  all  occupa¬ 
tions  from  the  wealthy  hotel  proprietor  to 
the  milk  man,  and  every  profession  from  the 
nobleman  of  the  law  down  to  the  modest 
newspaper  scribe.  The  earnest  people  had 
many  views  and  spoke  their  minds  freely. 
There  were  many  spirited  suggestions  for 
reaction  to  the  challenge,’  but  out  of  the  seem¬ 
ing  confusion,  the  wisest  and  best  possible 
conclusion  developed.  Evmy  person  pledged 
himself  and  herself  to  ignore  the  demand  for 
a  fee,  to  continue  to  use  the  Lake  just  as  he 
or  she  had  done  all  their  lives,  await  the 
threatened  “action,”  whatever  it  may  be,  and 
pledged  themselves  to  defend  any  person  or 
number  of  persons  on  whom  the  threatened 
“action”  might  fall. 

It  was  to  me  a  great  and  successful  demon¬ 
stration  of  the  Town  Meeting  brand  of 
American  Democracy.  j.  j.  d. 


Our  Great  Democracy 

Part  VII 


THE  individual  right  to  property  is  as 
fundamental  as  the  right  to  life.  Every 
person  born  has  a  right  to  some  portion  of 
the  earth  and  the  free  gifts  of  nature,  such 
as  air,  sunshine  and  water,  to  stand  on  and 
to  support  life.  Otherwise  life  would  perish. 

Most  of  us  in  every  day  language  speak  of 
property  and  wealth  as  meaning  the  same 
thing.  Actually,  they  have  a  distinctly 
different  meaning.  Definitions  of  wealth  are 
expressed  in  variable  language.  The  follow¬ 
ing  is  by  John  Stuart  Mill: 

“Wealth  may  be  defined  as  all  useful  or 
agreeable  things  which  possess  exchange 
value.” 

A  text  book  gives  this  definition: 

“Wealth  consists  of  all  useful  material 
things  owned  by  human  beings.” 

Property  is  a  technical  term  used  to  ex¬ 
press  the  right  of  income,  or  benefits  of  owner¬ 
ship.  Wealth  is  a  physical,  a  material  thing. 
Property  is  immaterial  and  intangible.  It  ex¬ 
presses  the  right  of  the  owner  of  wealth  to 
the  benefits,  use  and  income  of  it. 

At  the  age  of  maturity  when  a  person  is 
charged  with  responsibility  to  make,  j-.is  own 
living,  he  has  an  inherent  right  -to  a  share 
of  the  gifts  of  nature  so  abundantly  provided 
by  Providence  for  all  of  us  to  mable  the 
humblest  of  us  to  provide  himself  $ith  food, 
shelter  and  clothing.  Our  State  Constitution 
couples  the  protection  of  life  with  the  pro¬ 
tection  of  property  in  the  following  words: 

“No  person  shall  *  *  *  be  deprived  of  life, 
liberty  or  property  without  due  process  of 


law;  nor  shall  any  private  property  be  taken 
for  public  use  without  just  compensation.” 

And  the  Fourteenth  Article  of  the  Federal 
Constitution  says: 

“  No  State  shall  make  or  enforce  any  law 
which  shall  abridge  the  privileges  and 
immunities  of  citizens  of  the  United  States, 
nor  shall  any  Slate  deprive  any  person  of 
life,  liberty  or  property  without  due  process 
of  law.” 

Originally,  individual  property  rights  or 
ownership  in  land  were  acquired  by  first 
occupancy.  Later,  kings  and  monarchs  gained 
control  of  land  by  conquest  and  divided  it 
up  among  their  favorites  and  political  allies. 
Such  lands  were  held  by  these  lords  and 
worked  by  slaves  and  peasants  who  were 
subjected  to  cruelty,  privation  and  outrage. 
In  America,  title  to  these  lands  was  trans¬ 
ferred  to  individuals  in  smaller  parcels 
through  written  instruments  which  we  call 
deeds. 

Movable  property,  as  distinct  from  land  or 
real  estate,  is  commonly  referred  to  as  per¬ 
sonal  property..  The  best  title  to  personal 
property  is  production  and  possession.  It  is 
also  acquired  by  purchase,  gift  and  inheri¬ 
tance. 


Home  Grown  Feed  for  Poultry 

TWT  ANY  poultry  farmers  have  from  ten  to 
twenty  acres  of  tillable  land  in  addition 
to  what  is  needed  for  their  yards  or  runs  for 
the  birds.  What  can  be  grown  on  this  land 
that  will  help  in  the  feed  problem? 

A  sizable  field  of  yellow  flint  corn  is  worth 
considering.  It  is  well  understood  that  from 
the  standpoint  of  vitamins  and  general  poul¬ 
try  feeding  value,  this  yellow  corn  is  superior. 
Varieties  that  will  mature  to  hard  corn  in 
most  of  our  eastern  country  are  available. 
There  is  no  doubt  that  the  hens  like  it  better 
than  the  late  dents  that  have  to  be  rushed 
to  the  dry  kiln  and  may  be  heated  or  even 
get  a  touch  of  mold  before  finally  dried.  An¬ 
other  crop  of  value  is  heavy  oats  if  the  land 
will  produce  them.  They  are  excellent  for 
hens.  But  they  must  be  grown  on  real  oat 
ground  and  in  an  oat  climate.  Moist  soil  and 
rich  clay  or  sand  loam  are  desirable. 

Great  effort  should  be  made  to  grow  alfalfa, 
enough  for  both  Summer  and  Winter  use,  and 
cure  the  hay  so  as  to  save  the  green  leaves. 
They  are  a  Winter  gold  mine  for  the  hens. 
Beets  and  cabbage  for  Winter  use  will  make 
variety,  which  is  as  truly  the  spice  of  a  hen’s 
life  as  that  of  us  humans. 


Theron  Mac  Campbell 

HP  HERON  MAC  CAMPBELL  of  Holmdel, 
N.  J.,  a  former  Assemblyman  from  Mon¬ 
mouth  County,  New  Jersey,  died  on  August 
4  from  injuries  received  in  an  automobile 
accident.  Mr.  MacCampbell  was  a  stalwart, 
independent,  homespun  farmer  and  gave  per¬ 
sonal  attention  to  his  522-acre  farm  which  he 
bought  in  1910  after  retiring  from  the  news¬ 
paper  business.  He  created  the  first  pattern 
chart  for  women’s  dresses  ever  used  on  an 
envelope  and  organized  The  Ladies  Home 
Journal  Pattern  Company.  He  served  in  the 
Legislature  four  terms  and  said  his  only  ex¬ 
penses  were  oil  and  gasoline  for  his  old 
Ford  pick-up  truck.  He  campaigned  for  tax 
reform  and  refused  to  countenance  the  sales 
tax  on  potatoes  and  later  on  grapes,  advertis¬ 
ing  that  he  would  sell  them  without  the  sales 
tax.  Because  of  his  great  popularity  no 
trouble  resulted.  This  same  independence  was 
maintained  throughout  his  life  and  he  will 
be  greatly  missed  by  his  neighbors  and  friends. 


Milk  and  Cream  Supply 

Recipts  at  the  New  York  metropolitan  area  for 
June,  1941.  , — — — - 40-qt.  Units- 


State  of  origin  Milk 

New  York . 2,250,943 

New  Jersey .  471,735 

Pennsylvania  .  .  .  426,983 

Connecticut .  21,679 

Vermont  .  94,504 

Maryland .  25,809 

Ohio  . 

Massachusetts  . . .  15,700 

Total,  June,  1941.3,307,353 


Cream  Condensed 


120,573 

3,870 

8,592 

9,451 

3,070 


145,556 


55,678 

5,716 


61,394 


Total,  June,  1940 . 3,1'61,896  146,880  62,140 

New  York  furnished  68  per  cent  of  the  milk  and 
82  per  cent  of  the  cream  coming  into  the  city 
for  all  the  month  of  June,  1941.  There  is  no 
record  of  the  milk  and  cream  coming  into  the 
State  except  these  shipments  direct  to  N.  Y.  City. 


Statement  by  a  Doctor 

I  was  very  much  pleased  to  see  that  someone 
has  had  the  temerity  to  write  the  story  about 
milk  and  I  trust  that  much  of  the  scandalous 
legislative  doings  in  Albany  and  in  our  legislative 
bodies  in  Pennsylvania,  Connecticut  and  other 
States  has  been  brought  to  light.  If  you  have 
not  included  in  your  book,  “Seven  Decades 
of  Milk,”  the  truth  about  pasteurized  milk 
and  its  detrimental  effect  on  the  human 
species  because  of  the  vital  changes,  includ¬ 
ing  the  loss  in  calcium,  iodine  and  vitamin 
percentages  it  undergoes  in  pasteurization  thereby 
affecting  the  bony  development,  growth  and  the 
resistance  to  pulmonary  diseases,  it  should  be 
published  in  another  book.  I  feel  sure  that  if 
the  public  knew  the  truth  of  how  they  are 
being  swindled  and  overcharged  by  these  milk 
profiteers,  they  would  demand  a  return  to  the 
use  of  raw  milk  and  a  proper  content  of  butter- 
fat  at  a  fair  price  to  the  consumer  and  a  decent 
price  for  the  milk  farmer.  Prices  to  consumers 
are  prohibitive,  profits  to  handlers  are  far  in 
excess  of  what  they  should  be  and  a  lot  of  these 
laws  which  were  put  over  and  signed  by  Governor 
Lehman  are  mainly  for  the  benefit  of  the  large 
milk  concerns  and  to  the  detriment  of  the  farmer 
and  the  city  housewife  and  should  be  junked.  I  hope 
that  you  have  given  space  to  the  subject  of  the 
tuberculin  test,  which  I  consider  some  more  bunk 
because  a  positive  tuberculin  test  in  a  cow  is  no 
proof  of  tuberculosis — a  fever  from  any  other 
cause  will  give  ~  a  positive  tubercular  reaction. 
Besides,  bovine  tuberculosis  has  nothing  to  do 
with  human  tuberculosis.  It  is  a  shame  that  so 
many  healthy  cows  have  to  be  destroyed  each 
year  because  of  this  humbug  legislation. 

™^,dlyu  se,nd  me  a  c°Py  of  “Seven  Decades  of 
Milk  check  enclosed.  I  hope  that  through  the 
spreading  of  its  contents  and  the  enlightment  and 
education  of  the  people  about  the  truth  of  this 
subject,  something  may  eventually  emanate  which 
will  give  the  public  the  real  old  fashioned,  honest 
to  goodness  milk  without  any  fancy  names  and 
some  good  buttermilk  (not  churned  skim  milk 
™h,  a  few  deceptive  flakes  of  butter  added  and 
labeled  buttermilk”).  When  I  was  a  boy,  butter- 
milk  was  a  _  fluid  which  was  left  after  churning 
the  cream  in  the  process  of  buttermaking  and 
not  churned  sour  milk. 

Wishing  you  success  and  that  numerous  editions 
of  this  book  will  have  to  be  printed  to  meet  the 

deNewdYorkthe  publlc’  Emil  J.  Knips,  M.  D. 


Home  Ties  Broken 

\A/  E  are  one  of  150  families  who  have 
been  forced  from  our  farm  homes  in 
this  vicinity  of  Seneca  County  to  give  place 
to  a  munitions  factory.  Last  Spring  after  the 
early  crops  were  planted  a  man  came  around 
to  appraise  our  farms.  Next  a  negotiator  came 
who  told  us  what  we  would  receive.  The 
price  fixed  may  be  fair  provided  we  wished 
to  sell  but  the  farm  was  our  home  which  had 
been  in  the  family  since  revolutionary  times 
and  we  did  not  wish  to  sell.  We  are  one 
of  many  so  situated.  Wre  were  told,  however, 
that  we  would  have  ample  time  to  vacate 
after  the  acceptance  of  the  option.  At  mid¬ 
night  on  Saturday  we  were  told  the  option 
was  accepted.  On  Monday  we  received  notice 
to  vacate  within  three  days.  We  had  an  ac¬ 
cumulation  of  a  lifetime  to  move  28  miles 
away.  We  are  a  family  of  three  old  people 
aggregating  better  than  222  years  and  not 
in  the  best  of  health. 

We  purchased  another  home  agreeing  to 
pay  cash  expecting  the  money  for  the  farm, 
but  we  received  no  money  from  our  old  home 
and  do  not  know  when  we  will.  They  had 
begun  to  destroy  the  house  before  we  left. 
They  tore  down  the  building,  took  out  a  few 
beams  and  set  fire  to  the  rest  and  destroved 
the  crops.  We  are  not  writing  this  to  find 
fault.  We  are  thankful  that  we  are  not  actu¬ 
ally  in  war  but  there  has  been  much  pub¬ 
lished  about  this  undertaking  which  is  not 
true  and  we  wish  to  state  the  facts. 

Trumansburg,  N.  Y.  E.  L.  Cook. 


“Seven  Decades  of  Milk 99 

I  have  read  your  fine  book  “Seven  Decades  of 
Milk”  through  twice  and  find  it  the  most  en¬ 
lightening  and  interesting  book  I  have  ever  read 
Much  of  it  I’ve  lived  through  and  I  find  it  gives 
facts  and  figures  that  put  our  State  authorities 
and  dealers  on  the  spot.  The  lesson  is  evident 
and  clear.  Farmers  must  fight  together  for  their 
right  to  set  the  price  and  terms  for  their  milk 
The  experience  of  the  seven  decades  proves  it. 
God  will  surely  be  on  their  side  when  they  fi«fit 
together  for  justice. 

New  York  Mrs.  Maybelle  Van  Dewalker 


I  am  confident  that  your  fight  for  a  sound  milk 
policy  has  not  been  in  vain  and  that  this  book 
will  do  much  to  assure  the  adoption  of  your 
principles  and  program  ultimately.  Your  auto¬ 
graph  of  my  copy  will  be  appreciated  and  prized 
New  York  R  A  R 


478 


Vhe  RURAL.  NEW-YORKER 


August  23,  1941 


Stock  and  Dairy 


Live 


A  continued  upward  trend  in  con¬ 
sumer  demand,  together  with  a  world 
shortage  of  beef,  will  probably  re¬ 
sult  in  an  increased  price  for  finished 
cattle.  Corn  Belt  cattle  on  feed  were 
about  16  per  cent  more  this  Spring 
than  last  year.  A  resultant  heavy 
increase  in  market  cattle  will  prob¬ 
ably  occur  during  the  late  Summer 
and  early  Fall.  There  may  be  some 
decreases  -  in  prices  during  this 
period.  Range  conditions  this  Spring 
were  the  most  favorable  for  the  past 
10  years.  Heavier  weights  and  more 
maturity  may  therefore  be  present 
in  Fall  receipts  of  feeder  cattle. 
Range  cattle  came  through  last 
Winter  in  good  condition.  The  1941 
calf  crop  has  been  larger  than  for 
some  years  past.  There  will  be  some 
shortage  of  hay  and  silage  on  East¬ 
ern  farms.  Steer  feeding  based  on 
purchased  feeders  will  probably  be 
somewhat  more  speculative  than 
usual  during  the  coming  Winter. 

Handling  Previous  to  Fattening 

Several  inquiries  have  been  re¬ 
ceived  relative  to  the  most  satis¬ 
factory  method  of  feeding  and  handl¬ 
ing  western  steer  calves  prior  .  to 
their  fattening  period.  In  discussing 
this  problem  with  Dean  and  Direc¬ 
tor  H.  P.  Rusk  of  the  Illinois  Ex¬ 
periment  Station  on  my  visit  there 
last  Summer  he  spoke  of  their  pro¬ 
jects  conducted  in  1937  and  1938 
which  covered  various  phases  per¬ 
taining  to  this  matter.  These  ex¬ 
periments  show  that  for  the  1937 
test  the  methods  of  management 
previous  to  placing  on  feed  appeared 
to  have  no  effect  upon  the  weight 
of  the  calves  taken  four  weeks  after 
they  had  been  started  on  feed,  pro¬ 
vided  the  quality  and  quantity  of 
roughage  or  pasture  used  was  ade¬ 
quate  and  good.  Stalk  field  pasture 
was  much  less  valuable  for  calves 
than  either  bluegrass  or  brome  grass, 
but  its  use  appeared  to  be  in  no  way 
harmful. 

Results  obtained  in  the  Fall  of  1938 
from  grazing  beef  calves  on  pastures 
and  stalk  fields  were  not  as  satis¬ 
factory  as  were  those  of  the  previ¬ 
ous  year.  On  October  25,  1938,  117 
Texas  calves  were  unloaded  for  the 
Experiment  Station  at  Urbana,  Ill., 
and  grazed  on  brome  grass  pasture 
until  October  29th,  when  they  were 
then  divided  into  four  droves.  One 
group  was  placed  on  bluegrass,  an¬ 
other  on  orchard  grass,  a  third  group 
on  stalk  field  plus  about  IV2  pounds 
of  alfalfa  hay  per  head  daily  and 
a  fourth  group  was  placed  in  dry 
lot  and  received  an  average  daily 
ration  of  12  pounds  of  corn  silage, 
two  pounds  alfalfa  hay,  and  about 
one  pound  of  soybean  oil  meal.  The 
average  initial  weight  of  the  calves 
was  a  little  over  400  pounds  per 
head.  They  were  fed  as  mentioned 
for  their  first  25  days  on  test,  and 
all  three  pasture  groups  just  about 
maintained  their  weights,  making 
very  small  fractional  gains.  However, 
the  calves  fed  silage  and  hay  as 
stated  gained  nearly  one  pound  per 
head  daily  during  this  period.  More¬ 
over,  the  calves  run  on  pasture  did 
not  gain  any  more  rapidly  when 
put  into  dry  lot  than  did  the  calves 
which  had  been  fed  silage  and  hay. 
As  a  consequence,  the  pasture 
calves  gained  an  average  of  about 
19  pounds  less  per  head  than  the 
silage  and  hay  calves  during  their 
first  62  days  of  management. 

Computed  in  terms  of  feed  cost, 
the  use  of  bluegrass  and  orchard 
grass  pasture  saved  $7.51  worth  of 
feed  for  each  acre  of  pasture  used 
for  the  25  days  of  preliminary  feed¬ 
ing.  However,  feed  cost  savings  are 
not  always  profitable,  as  is  well 
illustrated  by  the  results  of  this  test. 
The  increased  gains  made  by  the 
silage-alfalfa  hay  fed  calves  made 
their  total  cost  per  hundred  weight 
only  $9.31  as  compared  with  an  aver¬ 
age  of  $9.59  for  those  grazed  on 
pasture  and  stalk  fields  (plus  some 
hay).  This  is  calculated  on  the  basis 
of  no  charge  for  the  pasture  used, 
because  probably  most  feeders  handl¬ 
ing  calves  in  this  manner  figure  the 
stalk  fields  and  late  pasture  would 
be  wasted  anyway.  Please  note  that 
these  results  were  obtained  with 
late  pasture  and  should  not  be  com¬ 
pared  with  possible  gains  and  growth 
for  good  pasture  made  during  either 
Spring  or  Summer. 

The  method  used  in  handling 
.  steers  for  the  first  three  or  four 


Steer 

By  R 

weeks  following  their  arrival  at  the 
farm  seems  to  be  very  important  in 
its  relation  to  subsequent  gains  and 
costs.  In  many  cases  feeder  steers 
are  placed'  on  poor  pasture  or  stalk 
fields  late  in  the  season  prior  to 
being  started  on  feeds,  and  as  a  re¬ 
sult  may  lose  10  per  cent  or  more 
of  their  arrival  weight.  Such  losses 
when  they  occur,  have  not  only 
greatly  increased  the  initial  cost  per 
hundred  of  the  cattle,  but  have 
correspondingly  widened  the  neces¬ 
sary  margin  for  the  steers  so 
handled. 

Optimum  Roughage 

It  should  be  of  interest  and  value 
for  us  to  consider  the  most  satis¬ 
factory  amounts  of  roughage  to  feed 


fattening  beef  calves  in  order  to  ob¬ 
tain  greatest  efficiency  and  economy 
of  gain.  A  recent  experiment  con¬ 
ducted  at  the  Illinois  Experiment 
Station  with  beef  calves  having  an 
average  initial  weight  of  about  420 
pounds  shows  that  medium  roughage 
ration,  which  averaged  8.3  lbs.  corn 
silage  and  2  lbs.  alfalfa  hay  for  their 
first  150  days  on  feed,  and  6.5  lbs. 
silage  and  2  lbs.  hay  for  their  last 
112  days,  plus  a  full  feed  of  grain 
for  the  entire  period,  gave  the  high¬ 
est  return  above  cost  of  cattle  and 


Studies 

W.  Duck 

feed.  These  calves  were  fed  in  com¬ 
parison  with  similar  groups  receiv¬ 
ing  a  heavy  roughage  ration,  light 
roughage  ration  ,and  roughage  only 
for  their  first  150  days  on  feed. 

It  seems  especially  significant  and 
pertinent  to  note  that  the  calves  re¬ 
ceiving  a  light  roughage  ration,  con¬ 
sisting  of  a  little  over  5  pounds  of 
alfalfa  hay,  average,  per  head  daily, 
were  exceedingly  difficult-  to  keep  on 
feed.  Director  Rusk  told  me  that 
during  their  entire  262-day  feeding 
period,  these  light  roughage  fed 
calves  “stalled”  or  went  off  feed  a 
total  of  28  times.  They  also  de¬ 
veloped  a  tendency  to  bloat  fre¬ 
quently,  and  one  steer  in  this  group 
died  from  the  effects  of  bloating. 
None  of  the  calves  in  either  the 


heavy  or  medium  silage  fed  groups 
bloated  or  went  off  feed. 

The  average  total  gain  per  head 
for  the  medium  roughage  fed  group 
was  495.28  lbs.,  or  an  average  daily 
gain  per  head  of  1.89  lbs.  for  a  feed¬ 
ing  period  of  262  days.  Their  feed 
requirement  per  hundred  pounds 
gain  was  398  lbs.  of  corn  silage,  106 
lbs.  of  alfalfa  hay,  480  lbs.  of  shelled 
corn  and  71  lbs.  of  soybean  oilmeal. 
With  feeds  figured  at  the  then  pre¬ 
vailing  price  of,  corn  silage  $4.25  per 
ton,  alfalfa  hay  $10,  shelled  corn  42 


cents  per  bushel,  and  soybean  oil 
meal  $26  per  ton,  the  feed  cost  per 
hundred  pounds  gain  for  these  calves, 
fed  as  mentioned,  was  $5.89.  The 
total  feed  consumed  in  262  days  per 
head  by  these  medium  roughage  fed 
calves  was,  corn  silage  1,970  lbs., 
alfalfa  hay  524  lbs.,  shelled  corn 
2,374  lbs.,  and  soybean  oil  meal  350 
lbs.  It  is  thus  seen  that  the  protein 
supplement  was  fed  in  the  ration  of 
1  pound  of  soybean  oil  meal  to  a 
little  less  than  7  pounds  of  shelled 
corn. 

The  calves  fed  roughage  alone  for 
their  first  150  days  on  test  made  good 
subsequent  gains,  but  this  resulted 
in  no  saving  for  feed  in  cost  arid 
required  from  50  to  60  days  longer 
to  give  them  the  same  degree  of 
finish  attained  by  the  medium  rough- 
age  fed  lot.  One  group  of  roughage- 
only  fed  calves  received  corn  silage 
and  alfalfa  hay,  and  the  other 
roughage-only  group  received  alfalfa 
hay  and  oat  straw.  No  significant 
differences  were  obtained  as  a  re¬ 
sult  of  feeding  and  comparing  these 
two  methods  of  roughage-only  feed¬ 
ing.  If  considerable  quantities  of 
good  quality  roughage,  either  silage 
or  hay  alone  or  combinations  of 
both  are  available,  and  if  there  is 
a  shortage  of  grain  or  if  grain  has 
to  be  purchased,  then  the  results  of 
the  Illinois  test,  as  I  interpret  them, 
seem  to  indicate  that  it  would  be 
advisable  to  feed  good  quality  rough- 
age  alone  as  mentioned  for  the  first 
150  days  of  feeding.  The  Illinois 
calves  so  fed  averaged  making  daily 
gains  for  a  period  of  150  days  of 
1.06  lbs.  for  the  alfalfa  hay-oat  straw 
group,  the  silage  and  alfalfa  fed 
calves  averaged  gaining  1.32  lbs.  per 
head  daily.  The  average  daily  ration 
for  one  group  was  alfalfa  hay  11  lbs., 
oat  straw  2  lbs.;  the  other  roughage 
alone  group  averaged  daily  per  head 
18.9  lbs.  corn  silage,  and  3  lbs.  of 
alfalfa  hay. 

For  their  last  112  days  on  feed 
all  groups  except  the  light  roughage 
lot  were  given  comparable  amounts 
of  roughage  which  averaged  about 
7  lbs.  per  head  daily,  plus  2  lbs.  of 
alfalfa  hay.  The  light  roughage 
group  was  fed  at  the  rate  of  4.2  lbs. 
of  alfalfa  hay  alone;  this  group,  it 
wil  be  remembered,  was  exceedingly 
difficult  to  keep  on-feed. 

Hybrid  and  Open  Pollinated  Corn 

On  visiting  the  Missouri  Experi¬ 
ment  Station  last  Summer  I  was 
interested  to  discuss  with  Prof. 
Trowbridge  and  co-workers  their 
results  obtained  during  the  past  year 
in  comparing  open  pollinated  and 
hybrid  corn  when  used  as  the  basal 
fattening  rations  for  yearling 
“medium”  to  “low  good”  grade 
Shorthorn  steers.  The  open  pollin¬ 
ated  corn  fed  was  Midland  variety 
and  the  hybrid  was  Missouri  No.  8. 
Both  were  grown  on  the  same  farm 
under  similar  conditions.  The  open 
pollinated  corn  contained  an  average 
of  2  per  cent  less  moisture  and 
43/100  per  cent  more  protein  than 
the  hybrid  corn. 

Confirming  the  work  conducted 
with  open  pollinated  and  hybrid  va¬ 
rieties  of  corn  the  Missouri  results 
show  no  significant  differences  ob¬ 
tained  in  either  efficiency  or  economy 
of  gains  produced  with  steers.  These 
cattle  were  fed  from  January  2,  until 
April  6,  1940.  The  hybrid  corn  fed 
group  made  slightly  greater  daily 
gains,  with  corresponding  decrease 
in  feed  cost  per  hundred  pounds 
gain.  This  resulted  in  the  hybrid 
corn  group  having  a  necessary  selling 
price  at  home  to  pay  steer  purchase 
price  and  feed  cost  of  5  cents  less 
per  hundred  than  the  open  pollinated 
group.  The  hybrid  corn  fed  steers 
averaged  703.9  lbs.  initial  weight, 
and  a  final  weight  of  937.87  lbs. 
Their  average  feed  requirement  to 
produce  100  pounds  gain  was:  hy¬ 
brid  corn  456.89  lbs.,  cottonseed  cake 
45.69  lbs.,  alfalfa  hay  172.  50  lbs., 
corn  silage  655.63  lbs.  Their  feed 
cost  per  100  pounds  gain  was  $7.54 
and  their  necessary  selling  price  at 
the  farm  was  $8.07  per  hundred 
pounds  live  weight. 

Corn  and  Barley 

Eastern  steer  feeders  sometimes 
find  barley  more  suitable  to  raise 
than  corn.  They  will  be  interested 
in  results  from  the  recent  trials  con¬ 
ducted  at  the  Missouri  Experiment 
Station,  in  which  comparisons  were 


These  yearling  Aherdeen-Angus  steers  are  being  fattened  by  Mr.  F.  H. 
Walten,  Crestwell  Forest  Farm,  Forest,  Bedford  County,  Virginia.  They 
weigh  about  900  pounds  per  head,  and  are  getting  a  full  feed  of  grain  mix¬ 
ture  consisting  of  equal  parts  corn-oats-barley ,  in  addition  10  per  cent  of 
the  mixture  is  soybean  oilmeal.  They  are  also  consuming  about  2%  pounds 

of  alfalfa  hay  per  head  daily. 


These  registered  Scotch  Shorthorns  are  owned  by  Arthur  R.  Mullen, 
Camden,  Indiana.  His  herd  consisting  of  about  50  head  was  founded  in 
1922  with  a  few  head  of  good  individuals.  Good  individuality  and  breed¬ 
ing  ability  is  more  important  in  founding  any  herd  of  livestock  than  is 
that  of  breed,  provided  well  established  breeds  are  used. 


These  Hereford  steers  with  hogs  following  made  desirable  uniform  gains 
on  an  average  daily  ration  of  shelled  corn  10.19  lbs.,  cottonseed  meal  1.28 
lbs.,  clover  hay  6.85  lbs.,  and,  salt  .041  lbs.,  for  a  period  of  210  days  in  a 
recent  test  at  the  Indiana  Experiment  Station,  Lafayette,  Indiana. 


The  RURAL.  NEW-YORKER 


479 


made  between  groups  of  yearling 
steers  to  determine  the  relative 
values  of  corn  and  barley.  It  seems 
exceedingly  important  for  those  in¬ 
experienced  in  cattle  feeding  to  note 
that  barley  fed  steers  are  able  to 
attain  a  full  feed  of  grain  consider¬ 
ably  quicker  and  were  easier  to 
keep  on-feed  in  this  test  than  either 
the  corn  alone  group  or  the  corn  and 
barley  fed  steers.  No  significant 
differences  in  finish  or  selling  price 
were  obtained.  The  barley  fed 
steers  made  the  highest  average 
daily  gain  per  head  of  2.65  pounds. 
The  barley  used  was  Early  Missouri 
Beardless,  and  was  fed  ground,  at 
the  average  daily  rate  of  13.68  lbs. 
per  steer..  Cottonseed  cake  was  fed 
at  the  rate  of  1.37  lbs.  daily.  The 
average  daily  roughage  ration  was 
alfalfa  hay  4.06  lbs.,  and  corn  silage 
16.58  lbs. 

The  group  which  received  equal 
parts  shelled  corn  and  ground  barley 
for  their  grain  ration  had  approxi¬ 
mately  the  same  feed  requirement 
per  100  pounds  gain  as  the  barley 
alone  fed  steers,  and  they  sold  for 
10  cents  less  per  cwt.  The  hybrid 
corn  fed  group  finished  smoother, 
with  a  greater  degree  of  fleshing  and 
at  about  a  10  per  cent  saving  in 
comparable  feed  requirement  per 
cwt.  gain.  They  also  sold  for  10  cents 
more  per  hundred  than  the  barley 
fed  steers. 

This  corresponds  with  most  other 
experiment  station  investigations 
which  show  that  for  fattening  rations 
barley  is  about  90  per  cent  as  effi¬ 
cient  as  corn.  However,  where 
barley  can  be  more  suitably  grown 
it  then  might  be,  and  probably  would 
be,  more  profitable  to  feed  than  corn. 
These  barley  fed  yearlings  had  an 
average  initial  weight  of  701  pounds 
per  head.  They  wede  fed  from  Janu¬ 
ary  2  to  April  23,  1940  and  attained 
an  average  final  weight  of  997.96 
pounds.  Although  they  made  larger 
daily  average  gains  than  the  corn 
fed  cattle  their  feed  requirement  was 
slightly  higher,  due  to  the  fact  that 
barley  contains  about  10  per  cent 
less  total  digestible  nutrients  per 
ton  than  does  corn. 

For  those  interested  in  computing 
the  total  amount  of  feeds  necessary 
to  finish  a  comparable  group  of  steers 
it  should  be  observed  that  the  aver¬ 
age  total  feed  consumed  per  head  for 
the  barley  fed  steers  was  ground 
barley  1,532  lbs.,  cottonseed  cake  153 
lbs.,  alfalfa  hay  455  lbs.,  and  corn 
silage  1,857  lbs. 

Another  factor  in  comparing  total 
returns  from  corn  and  barley  fed 
cattle  is  that  gains  on  hogs  following 
are  considerably  greater  for  the  hogs 
which  follow  corn  fed  steers. 


Coming  Farmers’  Meetings 

Aug.  18-23. — New  York  State  Fruit 
Growers’  Tour. 

Aug.  19-23. — Morris  County  Fair, 
Troy  Hills,  N.  J. 

Aug.  24-Sept.  1. — New  York  State 
Fair,  Syracuse,  N.  Y. 

Sept.  10-24.  —  New  York  County 
Fair,  Madison  Square  Garden,  New 
York  City. 

Sept.  14-20.' — Eastern  States  Ex¬ 
position,  Springfield,  Mass. 

Oct.  11-18. — National  Dairy  Show, 
Memphis,  Tenn. 


c 


SHORTHORNS 


3 


9  EXCLUSIVE  FEATURES  GIVE  YOU 

Greater  Capacity  •  Longer  Life  I 

Greater  Strength 


I  INCREASE  YOUR  INCOME 

J  With  World’s  Champion  Breed.  Milking  Shorthorns 
hold  official  world’s  records  over  all  breeds  for  milk 
and  butterfat  production.  Produce  4%  milk  economical¬ 
ly,  have  greater  salvage  value.  Trial  subscription 
Milking  Shorthorn  Journal,  sis  months  50c;  12  months 
$1.00.  Subscribe  or  write  for  free  facts.  MILKING 
SHORfHORN  SOCIETY,  Dept.  F-2,  CHICAGO,  ILL. 


CONCRETE 

METAL 

WOOD  •  TILE 


Send  for 

FREE  FOLDER 


GRANGE  SILO  CO.,  Dept.  E*8.  Red  Creek,  N.Y, 


AYRSHIRES 


Most  Profitable  Cows 


Big  Milters  •  -  Hardy  Rustlers 
Good  Grazers  -  Perfect  Udders 

Write  for  BooWUt* 

Ayrshire  Breeders'  Association 
96  Center  St.,  Brendon/VL 


HZ 


ABERDEEN-ANGUS 


ZD 


CREMONA-  ANDELOT  ANGUS  SALE 

Championship  Blood  at  Auction 

Frederick,  Maryland  Sept.  27 

Send  for  the  Catalogue 

CREMONA  FARM,  ANDELOT  STOCK  FARMS 

MECHANICSVILLE,  MO.  WORTON,  MD 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen- Angus  beef  cattle.  Free  on  reauest.  Apply 
Maryland  Aberdeen -Angus  Breeders'  Association,  Col¬ 
lege  Park,  Md..  or  Eastern  Aberdeen-Angus  Breeder*" 
Association,  Ithaca,  New  York. 

Andelot  Aberdeen  Angus 

Bred  and  open  heifers  of  the  best  type  and  blood 
lines.  And  a  few  outstanding  young  bulls  now  avail¬ 
able.  Accredited  for  T.  B.  and  Bang’s.  We  will  sell 
30  females  in  the  Cremona-Andelot  Sale  September  27. 

ANDELOT  STOCK  FARMS,  WORTON.  MARYLAND 

Outstanding  Reg.  Alberdeen-Angus 

Cows,  heifers,  bulls,  calves  for  sale.  Best  pedigrees 
in  the  East..  TOTEM  FARM,  Meridale,  N.  Y. 


C 


HORSES  and  PONIES 


BELGIAN  HORSES 

Pure  breds  and  a  few  grades.  Pure  bred  stallion 
on  service  trailer  service.  These  horses  born  and 
raised  right  on  this  farm.  Broke  and  acclimated. 

SAMUEL  PULASKI,  WEST  TAGHKANIC,  N.  Y. 
Second  Farm  East  of  Grange  Hall,  on  Route  82,  Near 
Lake  Taghkanie  State  Park.  10  miles  S.  E.  of  Hudson. 


•  MORGAN  PONIES# 

Orders  taken  now  for  Morgan  and  Shetland  weanlings 
for  Fall  delivery.  Also  several  choice  Morgan  pony 
yearlings.  Ideal  for  older  children.  Gentle,  intelligent, 
easily  trained.  TORREYA  FARM,  MILLBROOK,  N.Y. 

DU  niMIVne  Six  months  old  Palomino  colts 
r  ALL/ III  11"  V/O  $150.  Yearling  Palomino  colts 
$200.  Bred  Palomino  mares  $300.  3  year  old  Palomino 
stallions  $350.  78  head  of  registered  Palominos  on  our 
farms  at  this  time. 

FISHER  FURNITURE  FARMS,  Souderton,  Penna. 


FOR  SALE  SADDLE  HORSE 

Seven  years  old.  been  used  in  hunt  fields.  Excellent 
jumper.  Price  $550.00. 

KENRIDGE  FARMS,  CORNWALL,  NEW  YORK 


FOR  SALE 


GUERNSEYS 

For  Sale 

From  Accredited-Negative  Herd.  2%  year  old  bull — 
popular  bloodlines.  Sired  by  Green  Meadow  Renown 
A.  R.  out  of  a  good  type  A.  R.  daughter  of 
LANGWATER  SHAH.  Reason  for  selling,  not  large 
enough  herd  to  give  him  real  opportunity.  For 
extended  pedigree  and  reasonable  price,  write  — 
W. A. HUTCHESON,  Merehiston  Farm,  Gladstone,  N.  J. 

Tarbell  Farms  Guernseys 

360  HEAD — Accredited.  Negative.  Bulls— one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 

4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  Y. 

FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  From  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  to  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS.  DELHI.  NEW  YORK 

JERSEYS 

•  PUREBRED  JERSEYS  • 

Cow  8  years,  fresh  Aug.  1.  7-8,000  lbs.  milk;  400 
lbs.  fat.  Heifer  3  year  (first  calf  in  March)  1,000 
lbs.  milk  per  month;  test  5.5%.  Tested:  T.  B., 
Bangs  and  Mastitis. 

DENBIGH  FARMS,  R.F.D.  Port  Chester,  N.  Y. 

HEREFORDS 

H erefords 

Five  pure  bred  Hereford  bulls,  one  to  two  years 
old,  also  pure  bred  young  heifers  and  cows. 

WM.  J."  HAMILTON,  R.  D.  2,  JAMESVILLE,  N.  Y. 

prosper  with  Elm  Place  registered  Herefords.  See  my 
•  bull  offering.  L.  O.  COWDEN,  FREDONIA,  N.  Y. 

DOGS 

ST  RRRNARIK  breeds,  details  free!!  Book: 

>J1.  ULniinhUJ  104  photos,  descriptions,  recognized 

breeds.  25e,  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 

^  III  CT  C  Sable;  excellent  breeding;  all 

kFWUUIUQ  ages,  St  5.00  up.  COL’LOVER 
KENNELS,  1  SOS  East  Erie  Blvd.,  Syracuse,  New  York 

PEDIGREED  AMERICAN  PIT  DOGS 

Details  free.  Write.  DR.  DU  ELL,  Jefferson,  New  York 

Husky  Airedale  Pups  $™?o™femaies  sToo? 

CHARLOTTE  SNELL,  MEDINA,  NEW  YORK 

Pad.  Smooth  Fox  Terrier  Pups 

Tract  ricna  Pune  ReS-  $35-  UP-  Time  Payments. 

wear  uane  rups  farm  holm.  New  paitz,  n.  y. 

SHEPHERD-COLLIE  PUPS,  with  herding  instinct, 
make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt. 

COLLIE  PUPPIES hhV!\\T 

mi  I  IRQ  Sables  also  whites.  Registered.  Priced  right. 

LULLILO  TWEEDON  KENNELS.  Phoenix.  New  York 

Reg.  Collies— Beagles  ft-p  MT  n’B“yS 

Shepherd  Pups  £rra5SY£i!SS 

DTTDDICC  Irish  Terriers;  also  Beagles  registered. 

rurrina  GATES,  Richard  St„  Elmira,  New  York 

Gordon  Setter  pups  reg.  Splendid  Partridge,  Pheasant, 
Quail  dogs.  Field  Gordon  Kennels,  Somers,  Conn. 

English  Shepherd  Puppies  R  2,AuvConi£DNewSYork 

COON-FOX  -  HOUNDS  gjffi  Ne^k 

C 


SWINE 


] 


MINKS 


Pair  of  Suffolk  mares,  five 
and  six  years  old  Well 

matched  and  broken.  Splendid  Individuals  entitled  to 
registration.  S.  W.  HUFF.  CARMEL,  NEW  YORK 


TV/T  "f  Tr  Offer  a  limited  number  of 

-LWA.  -A-  A  A,  -A-  — ■  -  K.ENAI  males.  Price  reason¬ 
able.  Mt.  View  Mink  Ranch,  Central  Nyack,  N.  Y. 


TAMW0RTH  SWINE 

Beet  Bacon  Breed 


m 

i 


Excellent  shoats,  both  sexes,  for  immediate  del¬ 
ivery.  Orders  taken  for  bred  gilts  and  boars  of 
service  age.  All  stock  registered  and  vaccinated. 

REYNOLDS  POMEROY,  STILL  VALLEY  FARMS 
Little  Kunkletown,  Stroudsburg,  Pennsylvania 


Thrifty,  rugged  stock  of  exceptional  quality. 
Berkshire  and  Chester  crossed  ori7a  k  M 
Yorkshire  and  Chester  crossed  I  7‘8  weeks  oUS  »5-00 
Chester  Whites  $5.50  each.  All  orders  carefully  filled. 
Will  ship  2  or  more  C.  O.  D. 

A.  M.  LUX  FARM,  206  Washington  Street, 

Woburn,  Massachusetts 

Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites,  Yorkshire  arid  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 

Purebred  CHESTER  WHITES 

Eight  weeks  old  pigs,  heavy  bone  type.  Choice,  selected 
stock,  popular  breeding!  Boars,  sows,  unrelated  pairs. 
$10.00  each.  Application  for  registration  furnished. 

AYRLAWN  FARMS.  BETHESDA,  MARYLAND 

•  REGISTERED  TAMWORTH  HOGS  • 

the  world’s  best  bacon  breed.  All  ages  for  sale  from 
early  maturing,  prolific  sows.  $10.00  each.  F.O.B. 
this  farm.  Telephone  Wheatley  Hills  271. 
WHITNEY  FARM,  Old  Westbury,  Long  Island,  N.  Y. 


FOR  SALE  —  A  few  nice  young  pigs,  6-8 
weeks  old  @  $5.00  each.  Ship  C.  O.  D. 

DAILEY  STOCK  FARM 

LEXINGTON,  MASS.  TELEPHONE  1085 


•  RUGGED  PIGS!* 

Chester  Whites,  Chester,  Berkshire,  Yorkshire-Chester, 
Duroc  crosses.  Six  to  eight  weeks  $4.50.  Eight  to 
ten  weeks  $5.00.  All  good  feeders.  Ship  C.  O.  D. 

CARL  ANDERSON,  Virginia  Road,  Concord,  Mass. 


For  Sale  — SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D ;  F.  O.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St..  WOBURN,  MASS. 


INFLATION  HEDGE  SSfS'SJEHS? 

We  offer  a  few  head  from  clean  herd.  Priced  right. 

CAMPBELL  FARMS,  LAGRANGEVILLE.  N.  Y. 

REG.  CHESTER  WHITES  Quality  ^  breeding 

MAPLE  HEDGE  FARMS,  Kelton.  C  herier  Co.V  Pennal 


RoaicforoJ  Rorlrchirpc  Fine  growthy  youngsters 
ncglSieicQ  BerKSmreS  $15.00  each  for  either  sex. 

LELANO  E.  JACKETT,  FREDONIA,  NEW  YORK 

DCr  niJRnpCFall  Gilts  and  Spring  Pigs.  Russell  F. 
IvEli.  UUItUviO  Pattington,  Scipio  Center.  New  York 


N.mn.liirw  Prize  winning  stock.  Gilts  and  Boars. 

nampsnires  james  r.  speece,  dauphin,  pa. 

GOATS 


c 


fifliltC  F ni*  Vtfllp*  Good  grade  Swiss; 
GUala  rur  JdlC .  Saanen.  Low  prices. 

Excelsior  Goat  Farm,  Penwell  Road.  Washington,  N.  J. 

NUBIAN  DAIRY  GOATS  out  of  prize  stock.  Herbert 
Gericke,  1168  Richmond  Ave.,  Port  Richmond,  S.  I.  N.  Y. 

Mil  If  r rt  A  T Q  Toggenberg  and  Saanens.  sold  on  ap- 

1H 1 L IV  UU/llD  proval.  Pony  Farm,  Himrod,  N.  T. 

|  SHEEP  "  | 

Tvvr IfARAIfITI  PQ once  and  you  will  grow  no 
*  IVAIYrtlVUljljO  others.  The  best  sheep  grown 
by  far.  Come  and  see  them.  Bams,  Lambs  and  Ewes. 

LE  ROY  KUNEY,  -  ADRIAN,  -  MICHIGAN 

DANBURY  FAIR  CHAMPION  CHEVIOT  RAM 

Yearling.  Reasonable. 

ALEXANDER  WILEY,  NEW  CANAAN,  CONN. 

For  Sale  50  registered  Shropshire  yearling  and  two 
year  old  rams  with  size  and  quality  guaranteed  to 
satisfy.  VAN  VLEET  BROS.  LODI,  NEW  YORK 

W  A  lUTR  ft  A  registered  Hampshire  ram  Lamb  or 
IV  rill  1  Et  IP  ram  for  breeding.  Write  full  particu¬ 
lars.  VERNON  H.  TIGER.  Gladstone.  N.  J. 

FOR  SALE— A  small  flock  of  registered  Shropshire 
sheep.  Also  a  Guernsey  bull  from  high  producing  dam. 

JAMES  S.  MORSE.  LEVANNA,  NEW  YORK 

Choice  Reg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower,  Ludlowville,  N.  Y. 

PftRRIFnAI  F  Rams.  All  ages;  farmers’  prices. 

LUKftlLUfltC  j.  h.  Whitmore,  Mt.  Morris,  N.  Y. 


ROCKHILLS  FAR 


FIRST  PRIZE  DORSET  FLOCK 


Reserve  Champion  Ram 

First  Prize  Flock:  1940  Chicago  International 

FOR  SALE:  Some  fine  rams  of  this  Proven  Bloodline. 


PEDIGREED  HAMPSHIRE  HOGS 

Famous  Clansman  Strain  out  of  E.  A. 

Cuddahy’s  Sugar  Grove  Herd  of  1939 
For  Sale:  Some  choice  young  pigs 
&  bred  sows. 


Dundee  cfc  Tarrytown,  NT ew  Y orlt 

ANNOUNCING 

Acquisition  of 

ENTIRE  FLOCK  OF 


4o  «ORs<> 


Famous  Dorset  Sheep 

Winners  From  Coast  to  Coast 

BREEDING  RANGE 

KEUKA  VISTA  FARM, 

Bath  Road-Route  1.  (Tel.  3163)  Dundee.  N.  Y. 
ridtlrcii  Correspondence:  Hoorn  2  OOS .  SO  Broadway,  IV.  Y. ,  M  Y. 


.  Inc. 


FIRST  PRIZE  BELGIAN  HERD 


INSOLENT  DuSOLEIL 

21861  (38/2784) 

IMPORTED  GRAND  CHAMPION  SIRE 

- O - 

PAYSAN  De  La  Tour 

25118  (42/1164) 

IMPORTED  JUNIOR  CHAMPION 

New  York  &  New  Jersey  State  Fairs  1940 

LOU  HARVEY, 

In  Charge 


480 


The  RURAL  NEW-YORKER 


Immediate  Openings 

for  young  men  in  the  interesting 
profession  of  caring  for  shade  trees 


Canning  Time 


This  is  the  season  of  the  year 
When  kitchens  smell  so  nice. 
Kettles  bubble  on  the  fire, 
Scent  of  vinegar  and  spice. 


Jelly  bag  dripping  crimson  drops 
Into  the  pan  below. 

Sparkling  jars  washed  clean  and 
bright 

Waiting  in  a  row. 


World’s  largest  tree  servicing  organization  now 
has  openings  for  permanent  positions  with  good 
opportunity  for  advancement.  Only  sturdy,  clean- 
cut  Americans  need  apply.  Must  be  in  good  health, 
single,  between  eighteen  and  twenty-six  years  of 
age,  free  to  travel  and  with  good  practical  educa¬ 
tion.  Write  for  qualification  blank  to  serve  in 
place  of  personal  interview.  Davey  Tree  Expert 
Company,  178  City  Bank  Building,  Kent,  Ohio. 


If  Ruptured 
Try  This  Out 

Modern  Protection  Provides  Great 
Comfort  and  Holding  Security 

Without  Tortuous  Truss  Wearing 

An  “eye-opening”  revelation  in  sensible  and 
comfortable  reducible  rupture  protection  may 
be  yours  for  the  asking,  without  cost  or  obliga¬ 
tion.  Simply  send  name  and  address,  and  full 
details  of  the  new  and  different  Rice  Method 
will  be  sent  you  Free,  Without  hard  flesh-goug¬ 
ing  pads  or  tormenting  pressure,  here’s  a 
Support  that  has  brought  joy  and  comfort  to 
thousands  —  by  releasing  them  from  Trusses 
with  springs  and  straps,  that  bind  and  cut.  De¬ 
signed  to  securely  hold  a  rupture  up  and  in 
where  it  belongs  and  yet  give  freedom  of  body 
and  genuine  comfort.  For  complete  information 
— write  today! 

WILLIAM  S.  RICE,  Inc. 
Dept.  64-A,  Adams,  N.  Y. 


Forty  Years  a  Country  Preacher 

By  Rev.  George  B.  Gilbert 
The  Pastoral  Parson 


'T'HE  book  relates  many  of  his  unusual  exper- 
iences  during  his  years  of  work  as  a  country 
parson.  It  is  the  story  of  a  man  who  has  lived  a 
useful  life  and  given  a  helpful  hand  to  hundreds 
of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  Is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of  the  family. 

Price  $2.75  Postpaid 
New  York  City  residents  add  2%  for  Sales  Tax 


For  Sale 

THE’RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


PROGRESS  &  POVERTY 

By  HENRY  GEORGE 

Millions  of  people 
have  read  and  en¬ 
joyed  this  capti¬ 
vating  volume  on 
fundamental  eco¬ 
nomics.  It  has  been 
translated  into  near¬ 
ly  every  civilized 
language.  It  makes 
economics  under¬ 
standable,  vitalizes 
what  was  known 
as  the  “dismal  sci¬ 
ence.”  It  provides 
the  answer  for  the 
age-old  problem  of 
poverty  amidst 
plenty;  it  shows 
how  democracy  alone  can  provide  the 
abundant  life;  it  is  the  answer  to  all 
forms  of  collectivism. 

HOME  STUDY  COURSE 

in  Fundamental  Economics 
To  promote  a  more  complete  under¬ 
standing  of  fundamental  economics,  each 
purchaser  of  “Progress  and  Poverty” 
will  be  entitled  to  a  home  study 
course  on  this  subject.  Ten  easy  lessons, 
each  covering  a  reading  assignment  in 
the  book.  Your  answers  are  corrected 
and  commented  upon  by  trained  men. 
There  is  no  extra  charge  for  this  course. 
Friends  of  the  Henry  George  School  of 
Social  Science  make  is  possible  because 
they  believe  that  the  wide  dissemination 
of  a  knowledge  of  economics  will  make 
for  a  happier  people. 

Send  For  This  Book  Today 
This  571  page  book,  beautifully  printed, 
cloth  bound,  will  be  sent  to  you  post¬ 
paid,  for  only  One  Dollar.  By  the  same 
mail  you  will  receive  your  first  lesson 
paper  of  the  Correspondence  Course. 
When  you  have  finished  the  ten  lessons 
you  will  be  surprised  at  the  wider 
understanding  this  study  has  brought 
to  you.  MAIL  ORDER  TO  — 

THE  RURAL  NEW-YORKER 

333  W.  30th  Street,  -  New  York  City 


In  the  cellar  dark  and  cool, 

We  will  store  away 

Pickles,  jams,  preserves  and  jell 

For  a  Winter  day. 

Marcia  Stebbins 


The  Crochet  Contest 

Now  that  all  the  coupons  are  in 
and  the  entries  closed,  I  am  looking 
forward  to  the  contest  (Monday,  the 
25th — 2  P.  M.  sharp)  as  a  real  ad¬ 
venture  in  neighborliness  and  friend¬ 
ly  competition.  Although,  of  course, 
everyone  would  know  how  to  use 
the  prize  money,  it  really  won’t  make 
much  difference  who  wins  for  the 
losers  will  have  just  as  good  a  time 
as  the  winners,  and  it  will  all  be  in 
The  Rural  New-Yorker  family.  I’ll 
be  looking  for  you  on  next  Monday 
and  want  to  greet  as  many  per¬ 
sonally  as  possible.  c.  b.  w. 


New  Hampshire’s  Eighth  Annual 
Craftsman’s  Fair  was  held  the 
week  of  August  11-16  in  the  Dart¬ 
mouth  College  hockey  rink  at  Han¬ 
over,  N.  H.  The  League  of  New 
Hampshire  Arts  and  Crafts,  which 
sponsors  this  annual  exhibit  of  work 
done  by  native  craftsmakers,  is  a 
home-industry  organization  which 
may  well  serve  as  a  model  for  other 
states.  A  score  of  craft  shops  through¬ 
out  the  state  serve  as  an  outlet  for 
the  varied  work  of  craftsmen  of 
every  sort,  trained  and  supervised 
by  the  League.  c.  b.  w. 


For  Red  Cross  Workers 

The  little  article  “Sewing  Hints” 
on  the  next  page  was  sent  in  by 
one  of  our  regular  contributors  with 
this  comment: 

“It  was  prompted  by  my  seeing 
so  many  of  the  women  who  are  very 
ready  to  help  at  our  Red  Cross  rooms, 
yet  go  about  it  very  awkwardly, 
their  work  often  having  to  be  gone 
over  by  some  one  else.  The  4-H 
Clubs  and  other  societies  take  care 
of  the  younger  generation,  and  some 
of  the  youngsters  are  very  clever  and 
good  workers,  but  so  many  older 
women  seem  to  have  missed  out  on 
home  sewing  and  depend  almost  en¬ 
tirely  on  ready  mades.” 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 


Sponsers 

Two  Yates  County  girls  • —  Alice 
Anthony,  14,  and  Frances  Anthony, 
12,  daughters  of  William  B.  Anthony, 
well-known  Yates  County  farmer, 
will  be  joint  sponsors  of  the  new 
destroyer,  U.S.S.  Anthony,  when  it 
is  completed  at  Bath,  Maine. 

The  new  destroyer  is  being  named 
in  honor  of  their  grandfather, 
Sergeant  Major  William  Anthony, 
who  was  one  of  the  heroes  of  the 
sinking  of  the  battleship  Maine  in 
Havana  Harbcr  on  February  15, 
1898,  and  the  girls  received  a  special 
letter  from  Secretary  of  the  Navy, 
Frank  Knox,  extending  the  in¬ 
vitation. 


Childrens’  Rights 

Every  child  has  a  right  to  certain 
things  in  the  home.  He  should  have 
his  own  room,  scaled  to  his  diminu¬ 
tive  (or  half-grown)  size,  his  own 
shelves  upon  which  his  own  books 
and  magazines  and  work  and  play 
materials  may  be  kept,  his  own 
towel  bar  upon  which  to  hang  his 
own  individual  towel  and  washcloth. 

Mothers  actually  save  themselves 
a  great  deal  of  work  by  providing 
these  very  things.  But  far  more  im¬ 
portant  than  that,  they  take  definite 
steps  toward  teaching  their  offspring 
independence,  responsibility,  order¬ 
liness. 

Every  child  likes  to  feel  that  he 
has  a  room  of  his  own  in  which 
he  is  monarch;  a  place  where  there 
are  no  ‘Tie  careful”  cries  at  his  every 
move.  He  likes  to  sit  in  a  chair  that 
fits  his  small  body,  to  eat  at  a  small 
table,  and  to  know  that  when  he 
stores  his  books  on  the  shelves  that 
have  been  assigned  to  him,  they  are 
sure  to  be  untouched. 

Cleanliness  isn’t  such  a  problem 
if  youngsters  have  attractive  towels 
and  washcloths,  perhaps  marked  with 
their  names  or  initials,  for  they  like 
to  use  these  personal  “scrubbing 
materials”  and  you’ll  be  surprised  at 
the  orderly  way  they  will  hang  them 
on  their  own  bars.  Besides  they  will 
learn  early  in  life  the  importance  of 
using  only  their  own  towels  and 
other  linen.  Thus  infections  may  be 
checked  before  even  started  in  homes 
where  there  are  several  members  in 
the  family.  l.  p.  b. 


Handicrafters  -  Gardeners 

“I  would  like  to  hear  from  anyone 
who  is  interested  in  embroidery  and 
crocheting  or  any  kind  of  hand 
work.”  MRS.  K.  II.  B. 

New  York 


“I  would  be  interested  in  hearing 
from  some  one  raising  exceptionally 
nice  dahlias.  Also  those  who  grow 
lavender,  do  embroidering  and 
leather  tooling.”  mrs.  a.  b‘. 

Montana 


“I  am  a  young  married  woman — 
23  years  old  and  would  like  to  hear 
from  other  young  women,  married 
or  not,  who  are  interested  in  music, 
flowers  and  cooking.” 

New  York  mrs.  l.  m.  a. 


“I  am  interested  in  crocheting, 
gardening,  quilts,  reading  and  writ¬ 
ing  letters.  Am  especially  desirous 
to  hear  from  anyone  who  has  a 
method  for  stiffening  crocheted 
baskets.”  miss.’  f.  e.  w. 

Pennsylvania. 


“I  am  interested  in  quilts,  raising 
guineas  and  would  like  to  hear  of 
anyone’s  hobbies.”  mrs.  c.  d.  h. 
Delaware 


“I  would  like  to  correspond  with 
middleaged  ladies  who  are  interested 
in  goats,  hens,  cats  and  gardens.  I 
would  also  like  to  exchange  recipes.” 

New  York  mrs.  w.  g.  k. 


Decorator’s  Tip 

It’s  a  clever  idea,  when  making 
chintz  draperies,  to  cover  the  pole 
with  the  chintz,  too.  It  helps  to 
tie  the  windows  together,  and  if 
your  pole  is  an  old  one,  it  will  look 
like  a  brand  new  one,  bought  for 
the  occasion,.  You  can  either  tear 
the  chintz  into  narrow  widths,  and 
beginning  at  oue  end,  wind  it  round 
and  round  the  pole,  taking  care  to 
turn  under  the  raw  edges;  or  you 
can  lay  the  pole  flat  on  the  floor,  and 
roll  it  in  a  single  long  piece  of  the 
.  chintz,  tacking  it  neatly  all  along  one 
side.  R.  b.  r. 


August  23,  1941 

Tested  Pickles  and  Relishes 

Quick  Cucumber  Pickles.  —  Place 
clean,  fresh  cucumbers  in  a  crock 
and  cover  with  a  brine  made  of 
about  y2  cup  salt  to  1  quart  of  cold 
water.  Weight  the  cucumbers  to 
keep  them  immersed  in  the  brine 
and  let  stand  overnight. 

Simmer  about  5  minutes  the  mix¬ 
ture  of  %  cup  sugar,  2  tablespoons 
whole  spices  (tied  in  a  cloth)  to  each 
quart  of  vinegar.  If  the  vinegar  is 
too  strong,  dilute  it.  Let  this  stand 
overnight. 

In  the  morning  pour  off  the  brine, 
rinse  the  cucumbers,  cover  with  the 
pickling  solution  and  let  stand  24 
hours.  Then  pack  cucumbers  into 
jars  and  cover  with  a  fresh  pickling 
solution  made  in  the  same  way. 
Seal  hot. 

Vary  the  amount  of  spices  and 
sugar  to  suit  the  family’s  taste.  A 
pint  of  brine  or  vinegar  is  needed 
for  each  pound  of  cucumbers.  A 
four-gallon  crock  will  hold  about  12 
pounds  or  1  feck  of  small  cucumbers. 


Mixed  Pickles.  —  One-half  peck 
green  tomatoes,  sliced,  18  small 
cucumbers  (1  y2  to  2  inches  long)  or 
6  medium-sized  ones  cut  into  pieces 
of  uniform  size.  Six  green  sweet 
peppers,  sliced,  1  cauliflower,  divided, 
12  small  onions,  6  red  sweet  peppers, 
sliced,  1  quart  young  string  beans 
cut  into  inch  lengths. 

Mix  the  ingredients  and  let  stand 
overnight  covered  with  a  brine  made 
in  proportion  of  y2  cup  salt  to  1 
quart  of  water.  Drain.  Arrange  in 
jars  in  an  attractive  manner.  If  sweet 
pickles  are  desired,  fill  with  a  liquid 
made  by  dissolving  from  4  to  6 
pounds  of  sugar  to  a  gallon  of  vine¬ 
gar.  If  sour  ones  are  desired,  leave 
out  all  the  sugar;  if  slightly  sweet, 
put  in  the  proportion  of  sugar  to 
suit  the  taste. 


Pepper  Rings.  —  Slice  red  and 
green  sweet  peppers  into  rings  about 
inch  thick.  Simmer  gently  until 
tender.  Pack  loosely  into  jars  so 
they  will  retain  their  shape,  and 
cover  with  a  liquid  made  in  the 
proportion  of  1  quart  vinegar,  1 
pound  granulated  sugar,  1  teaspoon 
salt  and  a  pinch  of  cayenne. 

These  may  be  served  with  meat 
or  as  a  garnish  on  salads  in  Winter 
when  other  garnishes  are  not  avail¬ 
able. 


Green  Tomato  Relish.  —  Two 
pounds  chopped  green  tomatoes,  y2 
cup  sugar,  2  teaspoons  pepper,  1 
teaspoon  whole  cloves,  1  chopped 
onion,  about  1  teaspoon  salt,  2 
tablespoons  mustard  seed,  y2  cup 
hot  vinegar. 

Mix  the  vegetables,  let  stand  one 
hour.  Squeeze  out  the  liquid,  and 
add  the  seasoned  hot  vinegar  and 
seal.  This  makes  about  one  pint. 
This  mixture  may  be  cooked  about 
15  minutes  and  sealed  hot,  making 
a  softer  mixture  than  the  uncooked. 


Apple  Chutney  (English  Chutney). 
— One  quart  chopped  green  tomatoes, 
ry2  quarts  vinegar,  iy2  dozen  sour 
apples,  3  medium-sized  Spanish 
onions,  2  red  hot  pepper  (seeds  re¬ 
moved),  1  pound  seedless  raisins,  y 4 
pound  salt,  iy2  pounds  brown  sugar, 
y2  pound  green  ginger  or  1  ounce 
ground  ginger,  1  bunch  celery,  1/4  cup 
mustard  seed. 

Chop  tomatoes,  sprinkle  with  two 
tablespoons  salt  and  let  stand  over¬ 
night.  Drain.  Dissolve  rest  of  salt 
and  sugar  in  vinegar.  Chop  apples, 
ginger  and  onion.  Mix  all  ingredients 
and  cook  gently  until  product  is 
tender,  (about  a  half  hour).  Seal  hot. 

If  desired,  the  green  tomato  may 
be  omitted  and  another  dozen  apples 
substituted  in  its  place. 


Catsup  Recipe.  —  Cook  1  bushel 
of  tomatoes,  2  bunches  celery  and  8 
large  onions  till  soft.  Strain  and  add 
2%  cups  vinegar,  8  cups  sugar,  4  even 
tablespoons  of  salt.  Put  y2  package 
of  whole  mixed  spices  and  1  clove 
of  garlick  in  muslin  bag  and  boil 
all  together  till  thick.  Makes  a  light 
and  mild  catsup;  even  children  can 
eat  it  and  they  surely  like  it. 


Tomato  Puree. — 1  gallon  tomatoes, 
1  onion,  medium,  sliced,  1  stalk  of 
celery,  1  bay  leaf,  2  teaspoons  salt, 
V4  teaspoon  paprika. 

Boil  all  till  tender.  Strain  and 
boil  to  half  original  volume.  Can  be 
used  for  soup  and  is  very  good  for 
juice  with  a  little  lemon  juice  added. 
Tomato  culls  will  do  for  this. 

MRS.  J.  G.  H. 


The  RURAL  NEW-YORKER 


481 


When  Sickness  Strikes 

Graduate,  registered  nurses  who 
can  come  to  your  home  and  give 
long .  hours  of  bedside  care  are  be¬ 
coming  “as  scarce  as  hen‘s  teeth.” 
The  government  needs  all  the  nurses 
it  can  get  —  and  more  than  have 
volunteered  yet — so  those  who  are 
not  eligible  for  national  service  are 
being  taken  to  replace  those  who  are. 

How  does  this  affect  you?  Not  at 
all,  perhaps,  unless,  or  until,  sick¬ 
ness  strikes!  It  should  serve  as  a 
warning,  however,  to  every  family 
in  the  country,  a  warning  to  keep 
well.  Ward  off  illness  by  living 
safely  away  from  the  border  line 
zone  of  ill  health. 

But  what  if  sickness  strikes,  de¬ 
spite  all  efforts  to  stave  it  off?  Well, 
be  prepared  for  that  emergency  too. 
Learn  now  how  to  give  good  care  to 
those  who  are  ill.  In  the  larger 
cities  there  are  thousands  who  are 
doing  just  that  by  taking  courses  in 
nursing  and  first  aid — courses  given 
by  the  American  Red  Cross  for  in¬ 
stance. 

If  you  cannot  avail  yourself  of 
these  advantages,  then  buy  the  1941 
edition  of  Simplified  Nursing,  that 
excellent  book  written  by  two 
nurses:  Florence  Dakin,  R.  N.  and 
Ella  M.  Thompson,  R.  N.,  B.  S.,  pub¬ 
lished  by  J.  B.  Lippincott  Company, 
of  Philadelphia,  and  selling  for  $2.50. 

If  you  faithfully  read  and  study 
this,  try  out  the  practices  recom¬ 
mended,  and  learn  why  each  is  done 
you’ll  be  far  more  ready  to  deal  with 
sickness  than  you  possibly  can  be 
now  —  even  if  you  happen  to  be  a 
nurse. 

Simplified  Nursing  was  written  for 
inexperienced  people.  It  not  only 
tells  how  to  give  daily  care  to 
patients  with  various  types  of 
afflictions,  but  it  also  tells  you  how 
to  keep  the  household  happy  at  the 
same  time. 

In  its  pages  I  have  found  so  many 
subjects  dealt  with  concerning  which 
The  Rural  New-Yorker  readers 
have  written  to  me  for  help.  How 
to  prevent  and  how  to  care  for  bed¬ 
sores;  how  to  make  a  bed  with  a 
patient  in  it;  how  to  feed  old  folks 
and  keep  them  happy;  how  to  care 
for  the  expectant  mother  and  new 
born  baby.  This  book  should  really 
be  in  every  home. 

There  is  a  time-tested  proverb 
that  is  packed  full  of  good  common 
sense.  It  is:  “An  ounce  of  prevention 
is  worth  a  pound  of  cure.”  While  it 
is  very  important  that  you  should 
know  how  to  deal  with  sickness, 
should  it  strike,  still  it  is  ever  so 
much  better  to  prevent  illness  if 
you  can.  Beulah  France,  R.  N. 


Notes  From  the  Catskills 

Now  that  so  much  cauliflower  is 
grown  in  this  section  naturally  some 
interesting  ways  for  preparing  it 
nave  been  brought  together.  These 
were  published  in  book  form  and 
have  been  free  for  the  asking.  It 
is  our  private  opinion  that  it  is  hard 
to  improve  on  the  delicate  flavor 
of  this  vegetable  and  prefer  it  well 
seasoned  with  salt,  pepper,  some 
butter,  a  little  cream  or  rich  milk  or 
a  medium  cream  sauce.  For  a 
change  put  it  into  a  baking  dish, 
sprinkle  with  crumbs  mixed  with 
butter  or  grated  cheese  and  bake  a 
delicate  brown.  Some  like  to  add 
a  can  of  peas  or  some  cut  up  chicken 
meat  to  the  cooked  cauliflower  be¬ 
fore  adding  seasoning  and  sauce. 

While  many  have  canned  cauli¬ 
flower,  some  of  them  have  not  been 
altogether  successful.  The  chief  thing 
to  remember  it  not  to  over-cook  it, 
as  long  cooking  discolors  and  dark¬ 
ens  it.  One  woman  who  has  canned 
it  most  successfully  cooks  it  in  a 
kettle  for  five  minutes  to  reduce  the 
bulk  then  puts  it  into  hot  sterilized 
jars  and  cooks  exactly  20  minutes 
in  hot  water  bath,  that  is,  after  water 
begins  to  boil. 

Most  people  are  planning  on 
doing  extra  canning  this  season  so 
here  is  a  recipe  to  use  some  of  those 
nice  ripe  tomatoes  and  if  your 
tomatoes  are  not  so  nice  you  can 
use  some  of  the  poorer  quality.  It 
is  called  “tomato  flip” — makes  a  nice 
spread  and  goes  well  with  meat. 
The  children  like  it  on  their  sand¬ 
wiches. 

Scald  and  peel  seven  pounds 
tomatoes,  cut  into  small  peices,  cover 
with  vinegar.  Let  stand  two  hours 
arid  drain  off  vinegar  (discard 
vinegar  or  use  for  chili  sauce  or 
other  relish.)  Add  four  pounds  of 
sugar  to  tomatoes  and  cook  slowly 
until  quite  thick  like  jam  or  pre¬ 
serves.  Edna  M.  Norxhrup 


Delightful  Handicraft 


2834  — Relax  from  crowded  days  and  dress 
up  your  home  this  Fall  with  simple,  effec¬ 
tive  doilies.  They  lend  a  luxurious  look  as 
luncheon  or  buffet  sets,  crocheted  in  string 
or  finer  cotton.  Pattern  2834  contains  direc¬ 
tions  for  making  doilies;  illustrations  of 
them  and  stitches;  materials  required. 

2916 — Give  your  youngster  a  treat^and  make 
up  this  gay  Teddy  Bear  quilt.  Just  one 
patch  cut  from  the  left-overs  in  your  scrap 
bag  makes  the  colorful  pet.  Pattern  2916 
contains  accurate  pattern  pieces;  diagram 
of  block;  sewing  instructions;  yardages; 
diagram  of  quilt. 

Price  of  patterns  10  cents  (in  coins)  each. 
Send  all  orders  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York,  N.  Y. 


Sewing:  Hints 

The  “end  of  Summer”  sales,  with 
their  tempting  bargains,  are  claim¬ 
ing  our  attention,  and  strong  minded 
indeed  is  the  woman  who  can  re¬ 
sist  the  odd  lengths  of  pretty  cotton 
material  of  all  kinds.  One  can  make 
such  pretty  aprons,  blouses,  play 
suits  and  so  on  for  just  a  few  pennies 
and  a  little  ingenuity.  Unless  the 
material  chosen  is  guaranteed  pre¬ 
shrunk,  it  is  well  to  soak  it  for  half 
an  hour  or  so  in  luke  warm  water, 
wring  lightly,  hang  in  the  shade  if 
possible,  then  press  carefully  while 
still  damp.  Choose  thread  according 
to  the  material  you  are  using,  80  or 
finer  for  thin  dainty  lawns  etc.,  50 
or  60  for  broadcloth,  poplins  and 
so  on. 

Use  a  fairly  loose  tension  on  your 
sewing  machine — with  washing,  the 
thread  will  shrink,  so  that  seams  and 
hems  will  pucker,  and  easily  break 
if  sewn  too  tightly.  Never  try  to 
make  a  felled  seam  or  hem  with 
the  selvedge  left  on — cut  off  two  or 
three  threads  from  the  edge;  your 
work  will  have  a  flatter,  smoother 
finish,  and  you  will  avoid  the  hard 
little  ridge  which  the  selvedge  al¬ 
ways  makes.  In  sewing  by  hand, 
use  an  easily  handled  needleful  of 
thread;  if  too  long,  the  thread  will 
twist  and  snarl  and  knot  more 
easily,  and  you  will  actually  wear 
and  weaken  the  thread  by  drawing  it 
through  the  material  so  many  times. 
When  sewing  on  a  button,  the  tip  of 
the  finger  held  between  the  button 
and  the  material  will  prevent  the 
thread  from  being  drawn  too  tight, 
and  you  will  be  able  to  take  two 
or  three  twists  around  with  your 
needle,  thus  forming  a  shank,  which 
will  prevent  the  buttonhole  from 
being  stretched  out  of  shape. 

Pin  patterns  on  very  carefully; 
when  cutting  out,  the  paper  slips  so 
easily,  and  even  a  slight  deviation 
from  the  line  may  spoil  the  perfect 
set  of  the  garment,  and  give  it  that 
home-made  look  which  we  all  wish 
to  avoid.  l.  s.  b. 


You  can  have  this  beautiful 

GLASS  C0TFEE  MAKER 

simplij  bi|  saving 

RIUSBURY  THRIFT  STARS! 


•  It’s  easy  now  to  get  things  you’ve  always  wanted— 
for  yourself,  your  home,  your  family.  Notice  the  hand¬ 
some  articles  pictured  here.  These  and  many  other 
attractive  gifts  are  yours  in  exchange  for  thrift  stars, 
which  come  with  Pillsbury’s  Best  and  other  Pillsbury 
products.  Start  saving  Pillsbury  thrift  stars  today. 
Tear  out  and  save  the  Self-Starter  Coupon  below. 

Use  Enriched  PILLSBURY’S  BEST-BAKE-PROVED 
to  protect  your  baking! 


m°ld  into  into  loaves.  (Just 
lo  min.  Snap  velvety  smoc 

,e„der„m.  Ut, 

the  dough.  PlUsbustV  o£  the  way- 

ran  always  count  on.  worec 
*ty  you  cana‘_'L^P  four  to  six  u 


PilWburv’S  Best  worio  ;  * 

every  step  o£  the  way-it’s  bake- 
Vour  protection!  Each  hour  dur- 
Y  samples  are  tested  to  assure  a 
amy  whiteness  —  a  bakmg  qua  - 
always  count  on.  Moreover,  actual 
s  are  made  four  to  six  times  daily!) 
greased  9x5x3-in.loa£  pans;  cover, 
frm  Place  till  dough  fills  pan  and 
s  above  top  (about  2  hours).  Bake 
en  (400°  F.)  45  to  50  min.  And 
are1  count  ’em  ...  six  big  golden 

lie  finest  bread  y°u’ve^v.f  baked 
till  they're  cold!) 


☆ 

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SELF-STARTER  THRIFT  STAR  COUPON 

This  coupon  is  good  for  4  Thrift  Stars,  when  accompanied  by  at  least  4  stars  from  Pills¬ 
bury’s  Best  Flour  or  other  Pillsbury  products.  Only  one  Self-Starter  Coupon  may  be 
applied  toward  each  premium,  and  under  the  same  conditions  of  redemption  as  apply  to 
Thrift  Stars.  Start  saving  Thrift  Stars  now.  Write  Pillsbury  Flour  Mills  Co.,  Dept.  A223, 
Minneapolis.  Minnesota,  for  Thrift  Star  Booklet  which  shows  and  describes  all  premiums. 


☆ 

☆ 


6TEEL  GARAGES 
Like  Wood  $158  AND  UP 

Shipped  Anywhere 
Easily  Erected. 

• 

Steel  Buildings  lor  All 
Purposes 

• 


Write  for  Information. 


John  Cooper  Co.,  301  Second  St.,  Hackensack,  N.  J. 


50w1  z 


*JFADir*G  rHE  WAV'  To 

extra  mohev 


SELL  PERSONAL  CHRISTMAS  CARDS 

The  line  that  offers  value  and  quality.  Show  S8  Per¬ 
sonally  Imprinted  Christmas  Folders.  6  exclusive 
Be.ries,  as  50  for  $1 .  with  name.  Extra  earnings 
with  new  WONDER  BOX  Assortmentof  21  Christmas 
holders  $1.  All  with  inserts.  Pays  you  60c.  Can  be 
imprinted.  8  other  assortments.  DeLnxo 
Personal  Christmas  Cards.  Write  which 
lines  interest  you.  Samples  on  approval. 

JANES  ART  STUDIOS,  Inc. 

6 78  Anson  Placo  Rochester,  N.Y. 


Interest  compounded  semi-an¬ 
nually.  Send  post  card  NOW  for 
FREE  booklet  on  safe,  profitable 
Banking  by  Mail  plan. 

CITY  &  COUNTY  SAVINGS  BANK 
DEPT.  B  ALBANY.  N.  Y. 


(N.  Y.  City  Sales, 


The  Farmer  His 
Own  Builder 

By  H.  Armstrong  Robert^ 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 
THE 

RURAL  NEW-YORKER 
33 3 W.  30th  St.,  N.  Y. 
add  2%  Sales  Tax)* 


482 


The  RURAL  NEW-YORKER 


Enrich  with  MINERALS 

Use  "lime  Crest** 

CALCITE  CRYSTALS 

Important  for  making  firm,  sound  egg 
shells , . .for  maintaining  healthy  birds 
.  .  .  for  strong,  sturdy  baby  chicks. 

Many  brands  of  feed  are  m;t«rally  enriched 
with 4  4  Lime  Crest' '  Calcite,  your  dependable 
aid  for  flock  mineral  protection. 

In  addition,  keep  “Lime  Crest"  Calcite  Grit  before 
your  poultry  at  all  times  to  satisfy  additional  mineral 
hunger.  Write  for  literature 

LIMESTONE  PRODUCTS  CORP.  OF  AMERICA 
Box  O  •  Newton,  N.  J. 


CALCITE  CRYSTALS 


"Cap-Brush"Applicator 
makes  "BLACK  LEAF  40' 
S.  GO  MUCH  FARTHER  J 


Blacky 
Leaf  40 


JUST 

OASH 


FEATHERS.. 


OR  SPREAD  ON  ROOSTS 


BROILER  CHICKS 

ONTROLLED  BREEDING 


If  you  want  quick  broiler  prof¬ 
its,  investigate  Hubbard's 
■Cross  Bred  New  Hampshire 
Rocks.  Controlled  breeding 
makes  these  big-bodied  chicks 
(live,  feather  early,  grow  rapidly 
and  develop  into  heavy-meated 
solid  broilers.  Low  summer 
prices.  Fast  growing  New 
Hampshires  available  for 
broilers  and  egg  production, 
sexed  chicks.  , 

Hubbard  Farms 

Box  12  WALPOLE.  N.H. 


HUBBARD'S  CROSS  BRED 


NEW  HAMPSHIRE  ROCKS 


i  -  -  Mm  (f M  M 

mfillk 

fd 

Wmk 

r 't  "  TTT 

.fit  M  L^ghorns-Reds-RocksAVyandoUes 
-MM  New  Hampslii  res-Hallcross  (GossW)  Chicks 

‘WELL  BRED/^WEIX  BREEDERS" 


Pullorum  Free  by  State  Test  since  1927. 
"Never  a  week  without  a  hatch”  since  1927. 
Quality  chicks  since  1911.  Catalogue  Free. 

_ Send  for  this  Catalogue.  Its  interesting 

All  chicks  produced  from  flocks  tested  for  Pul¬ 
lorum  Disease  (B.W.D.)  by  the  Official  State  test¬ 
ing  agency  of  one  of  the  6  New  England  States,  with 
NO  REACTORS  FOUND 
Tube  Agglutination  tested  within  the  preced- 
_ ing  year. 

Over  59  million  chicks  in  past  10  years.  We  ship 
prepaid,  and  guarantee  100%  live  delivery. 

Hall  Bros.  Hatchery,  Inc.  w.m!?a0<»rd?’c.„„. 


REDUCED/^PRICES 
\WENE  CHICKS 

ft  yjjf  SEXED,  DAY-OLD  OR  STARTED 

w  St  PULLETS 


UO  NEW  JERSEY 

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5  Million  Wene  Chicks 
Sold  in  1940 

24-HOUR  SERVICE 

on  many  popular  kinds. 

1,800,000  EGG  HATCH¬ 
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Year  Around 


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If  Desired 

East’s  Largest  Chick  Pro¬ 
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Write  for  FREE  CATA¬ 
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SUMMER  PRICES. 

2815-H, 


WENE  CHICK  FARMS  VINELAND,  n!  31 


The  Henyard 

=====  By  T.  B.  Charles  ===== 


Chronic  Coccidiosis  in 
Pullets 

Suitable  plans  for  a  clean,  sanitary 
range  will  be  very  helpful  in  pre¬ 
venting  chronic  coccidiosis  from  get¬ 
ting  a  start.  It  gets  a  start  readily 
in  mild  weather — but  if  the  birds 
can  be  reared  free,  or  relatively  free 
from  infection  they  will  not  be  apt 
to  pick  it  up  once  cold  weather  ap¬ 
proaches.  In  another  article  dealing 
with  acute  coccidiosis,  it  was  em¬ 
phasized  that  it  is  primarily  a  dis¬ 
ease  of  young  chickens  from  three  to 
12  weeks.  We  have  found  chronic 
coccidiosis  in  young  chicks,  but  it 
is  principally  a  disease  of  growing 
and  adult  birds. 

Symptoms  of  Chronic  Coccidiosis 

Birds  are  unthrifty  in  appearance 
and  become  thin,  emaciated  and 
droopy,  with  feathers  ruffled.  They 
may  also  show  evidence  of  severe 
intestinal  disturbances.  Severe  irri¬ 
tation  to  the  intestinal  lining  occurs 
and  the  bird  may  lose  control  of  one 
wing,  or  a  leg.  In  some  cases  the 
birds  are  unable  to  walk,  the  leg 
seems  to  just  give  way  and  is  unable 
to  support  the  bird. 

Post  mortem  examination  will  re¬ 
veal  a  thickening  of  the  intestinal 
walls  with  many  “pin  point” 
hemorrhages  along  the  small  intes¬ 
tine.  Also,  in  many  cases  the  whole 
intestine  will  show  a  reddened  and 
inflamed  condition  that  is  associated 
with  the  severe  injury  to  the  walls 
of  the  intestine.  Positive  identifi¬ 
cation  can  be  readily  made  by  scrap¬ 
ing  the  inside  lining  of  the  hemor¬ 
rhaged  intestine,  and  looking  for  the 
coccidia  under  a  microscope.  This 
type  of  coccidiosis  caused  by  Eimeria 
necatric,  a  protozoan  organism, 
causes  many  symptoms  that  might 
lead  one  to  confuse  this  type  of 
paralysis  with  neurolymphomatosis, 
or  the  type  that  directly  affects  nerve 
tissues.  In  either  case  the  birds  lose 
the  use  of  one  or  more  legs  or  wings 
as  the  case  may  be.  Summer  with 
its  heat  and  rain  is  favorable  to  the 
development  of  chronic  coccidiosis 
in  growing  stock.  This  is  true  prob¬ 
ably  whether  the  stock  is  raised  in 
confinement  or  on  free  range. 

Cold  Weather  Unfavorable 

Research  work  at  the  New  Hamp¬ 
shire  Agricultural  Experiment  Sta¬ 
tion  has  shown  that  in  Winter  it  is 
very  difficult  to  infect  laying  birds 
artifically  with  chronic  coccidiosis. 
In  the  Summer,  on  the  contrary,  it 
is  relatively  easy  to  infect  them.  This 
is  very  good  proof  that  if  we  can 
raise  our  pullets  free  of  chronic 
coccidiosis,  and  can  keep  them  in 
good  condition,  that  they  are  not 
liable  to  pick  up  any  serious  amount 
of  infection  after  cold  weather 
arrives. 

Range  Management 

It  seems  very  evident  then  that 
our  big  job  is  to  manage  our  ranges 
so  that  there  will  be  a  minimum  of 
opportunities  for  coccidia  to  develop 
and  multiply.  They  can  best  develop 
with  (1)  proper  heat  and  humidity, 
and  (2)  by  being  passed  and  re¬ 


passed  through  the  pullets  on  range. 
With  a  few  round-trips  through  the 
pullets,  they  increase  from  a  very 
few  hundred  to  millions,  and  that 
is  where  the  damage  occurs.  If 
birds  pick  up  small  doses  they  have 
the  ability  to  build  up  some  resis¬ 
tance  or  immunity.  Large  doses  of 
coccidia  are  disastrous. 

Clean  Ranges 

A  clean  range  is  usually  consid¬ 
ered  to  be  one  on  which  no  chickens 
have  been  grown  or  poultry  dropping 
spread  for  two  or  three  years.  It  will 
pay  to  have  a  three  to  five  year  ro¬ 
tation  so  that  at  least  two  years 
may  elapse  before  chickens  are 
again  grown  on  this  same  ground.  If 
it  is  impossible  to  secure  this  much 
land,  then  if  a  good  sod  can  be  main¬ 
tained,  it  will  be  a  great  aid  in  pre¬ 
venting  contamination  of  the  area. 
I  am  well  aware  of  the  fact  that 
many  poultrymen  use  the  same  area 
year  after  year,  but  in  most  cases 
they  are  paying  a  good  price  for 
such  a  practice.  They  may  be  lucky 
for  many  years  but  eventually 
losses  will  occur  which  will  more 
than  offset  any  gain  they  have  made 
in  using  a  restricted  range  program.. 

Things  We  Can  Do 

1.  Eliminate  all  wet  places  on 
range,  especially  around  watering 
devices. 

2.  Move  feed  hoppers  daily,  or 
two  or  three  times  weekly,  to  a  clean 
spot.  This  will  prevent  the  accumu¬ 
lation  of  droppings  in  one  area,  and 
this  eliminates  another  source  of  in¬ 
fection  from  chronic  coccidiosis  or 
round  worms. 

3.  Provide  wire  bottoms  for 
range  shelters  to  keep  birds  away 
from  droppings. 

4.  Provide  wire  platforms  under 
waterers. 

5.  If  pullets  roost  in  the  colony 
house,  they  should  be  wired  away 
from  the  poultry  droppings. 

6.  Locate  range  houses  on  high 
spots  with  drainage  away  from  them. 

7.  If  grain  is  fed  by  hand  and 
scattered  on  the  ground,  care  should 
be  taken  to  see  that  it  is  fed  in  differ¬ 
ent  places  daily.  Do  not  feed  it  on 
cantaminated  ground. 

8.  Make  the  pullets  clean  up  all 
feed  in  the  hoppers  daily,  or  fre¬ 
quently.  This  will  avoid  feeding 
moldy  mash  and  will  keep  the 
appetite  of  the  birds  keen,  and  the 
birds  active. 

9.  If  the  birds  act  droopy  or  list¬ 
less,  cut  down  on  feed  and  give  the 
birds  a  flush  to  clean  them  out. 

10.  If  a  flush  is  given  it  should 
be  fed  late  in  the  afternoon.  Thus 
most  of  the  flushing  action  will  take 
place  during  the  time  the  birds  are 
at  roost  and  prevent  contaminating 
the  whole  range. 

11.  Provide  plenty  of  clean  water. 

12.  Do  not  overcrowd  the  range. 
250  to  300  pullets  per  acre  is  a  satis¬ 
factory  number. 

13.  Range  growing  stock  as  far 
away  from  laying  or  adult  stock  as 
possible. 

14.  If  possible,  have  someone  take 
care  of  the  growing  young  stock  who 


For  EGGS.  For  MEAT, 

Raise  WARREN’S  CHAMPION  REDS 
U.  S.  Mass.  Pullorum  Clean 

Tested  Yearly  Since  1929.  NO  Reactors 
Straight  R.  I.  REDS  &  ROCK-RED  Cross 

Same  blood  and  breeding  as  our  sensational 
leaders  at  Laying  Contests.  Our  Straight  R.  I. 
Reds  (one  grade  only)  are  sired  by  Advanced 
R.O.P.  cockerels  from  240-343  egg  dams.  Our 
Rock-Red  Hybrids  are  bred  for  eggs  as  well  as 
for  meat.  They  will  give  you  fast  growth,  Quick 
feathering,  smooth  finish— and  the  pullets  will 
lay  like  our  famous  Reds. 

Hatches  every  week — book  your  order  now. 

Write  today  for  Catalog  and  prices. 

J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


'Bonded  Against  B.W.D.' 


BRENTWOOD 


NEW  HAMPSHIRES 


Customers  receive  topB  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean— no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R.  -  EXETER.  NEW  HAMPSHIRE 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 

The  O.  B.  Anderson  farm  near  Palmyra,  N.  Y.  presents  a  beautiful  Summer 
scene.  The  farm  is  one  of  the  finest  in  Western  New  York. 


August  23,  1941 

has  no  contact  with  the  old  birds 
on  your  farm. 

15.  Remember  that  proper  sani¬ 
tation  is  a  cheap  safeguard  against 
acute  and  chronic  coccidiosis. 

T.  B.  Charles 


Hens  Do  Not  Lay 

I  have  200  Rocks  and  White  Leg¬ 
horns  that  are  a  year  and  two  years 
old.  I  feed  them  high-priced  mash 
and  cracked  corn  for  scratch  grain 
and  plenty  of  water  but  they  do  not 
lay-  v.  D.  B. 

Pennsylvania 

Failure  to  secure  satisfactory  egg 
production  may  be  due  to  any  one 
of  a  large  number  of  things.  How- 
fver,  thos^  that  are  most  likely  to 
upset  production  would  be:  (1)  birds 
out  of  condition,  that  is,  thin  and 
run  down  physically;  (2)  disease  in¬ 
fection,  such  as  chronic  coccidiosis, 
leucosis  or  leukemia;  (3)  internal 
parasites,  such  as  round  worms  or 
tape  worms;  (4)  external  parasites, 
such  as  lice  and  mites;  (5)  low  feed 
consumption;  (6)  age  of  birds. 

You  state  that  some  of  your  birds 
are  two  years  old,  which  would  ac¬ 
count  for  at  least  a  part  of  your 
low  production.  I  would  recommend 
that  you  handle  all  birds  and  sort 
out  the  hens  that  are  not  laying  and 
sell  them  for  meat.  Next,  that  you 
check  up  with  the  service  man  .repre¬ 
senting  the  feed  that  you  are  using 
and  see  if  he  can  help  you  in  diag¬ 
nosing  any  disease  trouble  you  may 
have  in  your  flock.  He  can  also  be 
of  help  to  you  in  planning  any  need¬ 
ed  change  in  feeding.  High  egg  pro¬ 
duction  is  dependent  on  getting  a  lot 
of  feed  into  the  birds.  Leghorns  lay¬ 
ing  at  the  rate  of  50  per  cent  should 
consume  at  least  23-24  lbs.  of  feed 
per  day  per  100  hens;  with  Rocks 
they  should  be  eating  from  27-33  lbs. 
of  feed  daily  per  100  birds. 

You  can  increase  your  feed  con¬ 
sumption  by  feeding  more  often,  but 
in  smaller  amounts  at  a  time.  Make 
the  birds  clean  up  all  feed  daily.  Also 
by  the  use  of  moist  mash  at  noon, 
or  pellet  feeding,  plus  the  regular 
mash  or  scratch  you  are  now  feeding. 


Electric  Brooder  Capacity 

I  would  like  to  ask  about  chick 
capacity  and  wattage  per  chick  in 
the  operation  of  electric  brooders. 

1  am  wondering  whether  the  esti¬ 
mate,  1.5  and  2.0  watts  per  chick, 
is  based  on  the  hover  rating  or  on 
the  actual  chick  capacity  based  on 
7  sq.  inches  of  floor  area.  Many 
brooders  seem  to  be  overrated  by  the 
manufacturers,  hence  it  is  necessary 
to  stress  the  importance  of  area 
necessary  per  chick.  The  capacity  of 
the  house  is  also  very  important  as 
the  brooder  houses  themselves  are 
often  overcrowded. 

It  has  been  the  experience  of  the 
people  in  this  State  that  for  cold 
weather  brooding,  10  sq.  inches  is 
allowed  for  the  light  breeds.  Seven 
sq.  inches  per  chick  for  this  season 
is  satisfactory  unless  the  house  is 
crowded.  One-half  square  foot  of 
floor  space  per  chick  should  be 
allowed  in  the  house. 

New  York  m.  w.  n. 

The  heating  capacity  of  electric 
brooders  should  be  between  iy2  and 

2  watts  per  chick,  this  figured  on 

the  actual  capacity  of  the  hover 
based  on  7  sq.  inches  of  floor  area. 
This  means  that  the  average  hover 
will  be  found  adequate  for  between 
300  and  400  chicks.  You  are  quite 
right.  Many  manufacturers  over¬ 
estimate  the  number  of  chicks  which 
may  safely  be  handled  under  one 
brooder  stove.  The  incre^ed  num¬ 
bers  will  be  all  right  for  a  few  days, 
but  after  that  time  there  are  too 
many  in  one  colony  or  group  to  con¬ 
tinue  doing  well.  w.  c.  t. 


First  Aid  for  the  Henyard 

There  are  many  farms  where  the 
farm  flock  has  been  using  the  same 
piece  of  ground  year  after  year. 
Often  these  yards  are  full  of  all  kinds 
of  debris  and  junk.  Many  yards 
need  a  first  class  cleaning  out. 

After  all  the  debris  has  been  re¬ 
moved,  the  best  thing  to  do  is  to 
give  the  hens  a  new  yard,  and  plant 
a  garden  where  the  old  one  was. 
Let  the  wife  have  it  for  her  flowers 
and  favorite  vegetables.  If  this  isn’t 
possible  however,  and  you  must  use 
the  same  ground  year  after  year, 
plow  it  up  or  spade  it  up;  give  it  a 
generous  coating  of  hydrated  lime; 
and  harrow  or  rake  this  lime  into 
the  soil.  If  possible,  plant  a  green 
crop  of  some  kind  and  keep  the 
hens  off  until  it  has  grown  to  be  two 
or  three  inches  high.  h.  s.  p. 


483 


The  Syracuse  State  Fair 
Program 

(Continued  from  Page  474) 
in  Goat  Tent  near  Sheep  &  Swine 
Building. 

1  P.  M.  —  Cattle  Judging  (Junior 
Ayrshire)  in  the  Coliseum. 

1:30  P.  M. — Grand-Circuit  Harness 
Horse  Races,  2:15  Trot,  for  one-half 
Mile  Track  Horses;  Trotters  with 
records  not  faster  2:06  March  15;  the 
Geers — 3-Year-Old  Pace;  2:08  Pace. 
Circus,  vaudeville  and  hippodrome 
acts  between  heats. 

2:30  P.  M.  —  Grange  Singing  Con¬ 
test  in  the  Grange  Building. 

8  P.  M.  —  Rodeo  in  the  Coliseum. 

8  P.  M.  —  Grandstand  Show  fea¬ 
turing  aerial  thrillers. 

THURSDAY  AUGUST  28 
GOVERNOR’S  DAY 

8:30  A.  M.  —  Cattle  Judging 
(Guernsey  classes,  including  county 
and  D.H.I.A.  herds;  Jersey  classes, 
including  county  and  D.H.I.A.  herds; 
Ayrshire  classes,  including  county  and 
D.H.I.A.  herds;  Brown  Swiss  classes, 
including  county  and  D.H.I.A.  herds. 
Junior  Brown  Swiss  classes;  (Here¬ 
ford  classes)  in  the  Coliseum. 

9  A.  M. — Finals  of  National  Horse- 
Pulling  Contest  for  teams  weighing 
3,000  lbs.  or  more  in  the  infield  of 
the  race-track. 

*  9  A.  M.  —  Judging  of  Horses  (Bel¬ 
gians)  in  the  Coliseum. 

9  A.  M.  —  Opening  of  the  14th 
Annual  Exhibition  of  the  Empire 
State  Gladiolus  Society,  Flower  Show 
Judging  (Amateur  and  Commercial 
classes). 

1:30  P.  M. — Grand-Circuit  Harness 
Horse  Races,  2:08  Trot;  The  Gover¬ 
nor’s — 3-Year-Old  Trot;  The  Geers 
— 2- Year-Old  Pace;  Pacers  with 
records  not  faster  2:06  March  15th. 
Circus,  vaudeville  and  hippodrome 
acts  between  heats. 

2  P.  M.  —  Grange  Singing  Contest 
in  the  Grange  Building. 

7:30  P.  M.  —  F.F.A.  in  the  Assem¬ 
bly  Hall  of  the  Boys  and  Girls  Bldg. 

8  P.  M.  —  Jim  Eskew’s  Rodeo  in 
the  Coliseum. 

8  P.  M.  —  Grandstand  Show  fea¬ 
turing  aerial  thrillers. 

FRIDAY  AUGUST  29 
INDIAN  VILLAGE  DAY 

9  A.  M.  —  Judging  of  Horses 
( Suff olk-Punch,  Clydesdale  or  Shire, 
N.  Y.  State  Draft  Horses,  N.  Y. 
County  Horse  Group,  Hackney  and 
Welsh  Ponies,  Mules)  in  the  Coli¬ 
seum. 

9  A.  M.  —  Judging  of  Flowers 
(Amateur  and  Commercial  classes) 
and  the  final  day  of  the  14th  annual 


Set  Aside  the  Best  25% 

(Continued  from  Page  471) 
After  this  year  '  it  will  not  be 
necessary  to  breed  from  pullets,  in 
all  probability. 

Mate  these  best  pullets  with  well- 
matured  cockerels,  or  with  cock 
birds  which  may  have  been  held 
over  from  this  past  season. 

The  Laying  Quarters 

Give  these  selected  pullets  every 
break  possible.  House  them  at  the 
rate  of  four  square  feet  of  floor 
space  lor  each  pullet,  and  do  not 
stretch  this  rule  one  bit.  Keep  the 
pullets  closely  confined  to  the 
quarters  throughout  the  Winter  and 
early  Spring  seasons,  where  con¬ 
ditions  will  be  uniform  and  com¬ 
fortable.  Keep  the  house  clean,  and 
littered,  four  or  five  inches  in  depth, 
with  clean  straw.  Furnish  a  nest  for 
every  five  pullets.  Gather  the  eggs 
twice  a  day.  Be  sure  clean,  fresh 
water  is  before  the  flock  in  every 
lighted  hour.  Provide  an  open  mash 
hopper,  six  feet  for  every  50  fowls, 
and  never  let  the  mash  supply  be¬ 
come  exhausted.  Use  a  recommended 
laying  mash,  not  too  forcing  a  type 
of  mash,  about  20%  protein  mash 
being  about  right.  Keep  these 
selected  pullets  in  excellent  physi¬ 
cal  condition  by  feeding  a  supple¬ 
mentary  moist  mash  at  noon  each 
day,  using  one  pound  of  yellow  corn- 
meal,  one  pound  of  ground  heavy 
oats,  and  one  pound  of  condensed 
buttermilk  product,  mixed  to  crumb¬ 
ly  consistency,  with  water,  if  needed, 
for  every  100  pullets.  If  the  milk  is 
not  available,  or  costs  too  much,  sub¬ 
stitute  one  pound  of  middlings,  and 
make  the  mash  moist  with  water. 
This  is  ‘a  fleshing  mash.’  Keep  a  low, 
open  hopper  in  each  pen,  in  which 
whole  oats  are  available  when 
wanted,  and  another  such  v-shaped 
hopper  filled  with  supplementary 


7ht  RURAL  NEW-YORKER 


exhibition  of  the  Empire  State  Gladi¬ 
olus  Association  in  the  Horticultural 
Building. 

1:30  P.  M. — Grand-Circuit  Harness 
Horse  Races,  The  Messenger  (Aged) 
Trot;  2-Year-Old  Trot— eligible  2:20 
Class,  August  1st;  Overnight  Event 
Pace.  Circus,  vaudeville  and  hippo¬ 
drome  acts  between  heats. 

2  P.  M.  —  Grange  Singing  Contest 
in  the  Grange  Building. 

2:30  P.  M. — “Circus  on  Ice”  in  the 
Coliseum. 

7:30  P.  M.  —  Fashion  Show  in  the 
Harriet  May  Mills  Building. 

8  P.  M.  —  Lucky  Teter  and  His 
Hell-Drivers  in  front  of  the  Grand¬ 
stand. 

8  P.  M.  —  “Circus  on  Ice”  in  the 
Coliseum. 


SATURDAY  AUGUST  30 
AMERICAN  LEGION  DAY 

1:30  P.  M. — Grand-Circuit  Harness 
Horse  Races,'  2:24  Trot,  for  one-half 
Mile  Track  Horses;  2:14  Pace,  Over¬ 
night  Event  Trot.  Circus,  vaudeville 
and  hippodrome  acts  between  heats. 

2:30  P.  M. — “Circus  on  Ice”  in  the 
Coliseum. 

5  P.  M.  —  American  Legion  Drum 
Corps  Competition,  massing  of  corps 
in  Empire  Court,  followed  by  parade 
to  race-track,  where  drum-majorette 
contest  will  be  staged, 

7:30  P.  M.  —  Fashion  Show  in  the 
Harriet  May  Mills  Building. 

8  P.  M.  —  Lucky  Teter  and  His 
Hell-Drivers  in  front  of  the  Grand¬ 
stand. 

8  P.  M.  —  “Circus  on  Ice”  in  the 
Coliseum. 


SUNDAY  AUGUST  31 

12  Noon  —  Time  Trials  A.A.A. 
automobile  races. 

2  P.  M.  Start  of  First  of  Five  Com¬ 
petitive  Automobile  Races. 

2:30  P.  M. — “Circus  on  Ice”  in  the 
Coliseum. 

8  P.  M.  —  Lucky  Teter  and  His 
Hell-Drivers  in  front  of  the  Grand¬ 
stand. 

8  P.  M.  —  “Circus  on  Ice”  in  the 
Coliseum. 


MONDAY  SEPTEMBER  1 

12  Noon  —  Time  Trials  100-Mile 
National  Championship  Automobile 
R,clC0 

2  P.  M.  —  Start  of  the  100-Mile 
National  Championship  Automobile 
RacG 

2:30  P.  M.  —  “Circus  on  Ice”  in 
the  Coliseum. 

8  P.  M.  —  Lucky  Teter  and  His 
Hell-Drivers  in  front  of  the  Grand¬ 
stand. 

8  P.  M.  —  “Circus  on  Ice”  in  the 
Coliseum. 


yellow  corn.  Let  the  pullets  eat  of 
these  grains  as  they  will. 

Keep  a  simple  daily  record  in 
each  pen  of  (a)  number  of  pullets 
in  the  flock,  (b)  removals  for  death, 
culling,  or  sale,  (c)  amount  of  feeds 
used,  (d)  number  of  eggs  gathered. 


Dried  Bread  for  Chicks 

Does  it  pay  to  buy  dried  bread 
at  $3  per  100  lbs.  and  soak  in  milk 
for  baby  chicks?  We  give  them  all 
the  milk  they  can  drink  and  all  the 
mash  they  want;  also  give  them 
cracked  corn.  j.  m. 

Dried  bread  is  not  worth  any  more 
per  pound  than  flour  wheat  mid¬ 
dlings.  As  a  matter  of  fact,  because 
of  the  labor  involved,  it  would  have 
to  be  available  at  a  much  lower 
price  to  justify  its,  use. 

Over  and  above  its  actual  food 
value,  the  feeding  of  dried  bread  to 
baby  chicks  will  probably  reduce 
the  mash  eaten.  Thus  the  vitamin 
intake  will  be  reduced  and  poor 
growth  and  possibly  rickets  might 
result.  As  you  are  feeding  a  mash 
designed  to  grow  chicks  properly, 
dilution  of  this  mash  by  feeding 
bread  may  not  work  out  satis¬ 
factorily.  T.  B.  c. 


In  Favor  of  Egg  Co-op, 

The  communication  of  B.  R. 
McKune  in  your  July  26  issue 
makes  me  suggest  to  him  the 
following: 

Why  bother  with  and  depend  on 
the  legislature  to  curb  the  egg 
commission  merchants,  and  compel 
them  to  pay  for  goods  received  when 
a  very  effective  way  exists  of  receiv¬ 
ing  money  for  your  products,  and  at 
the  very  highest  market  prices. 
Establish  a  cooperative  market  as 
the  one  in  Flemington.  The  poultry- 
men  there  are  making  a  success  of 
their  project.  A.  K. 


News  From  New  Jersey 

Improving  Egg  Storage  Conditions 

John  Hudnett  of  Three  Bridges  is 
following  the  trend  among  poultry- 
men  to  improve  egg  quality  by  in¬ 
stalling  an  egg  holding  room  in  the 
basement  of  his  dwelling.  This  room 
is  a  recently  excavated  portion  of 
the  cellar  which  has  been  walled  up 
separate  from  the  balance  of  the 
basement  to  increase  humidity 
and  temperature  so  that  they  will 
not  be  affected  by  the  furnace  and 
open  doors  and  windows. 

This  portion  of  the  cellar  is  left 
with  a  dirt  floor  which  will  improve 
the  storage  from  the  standpoint  of 
humidity.  A  drip  pipe  along  one 
wall  is  also  being  provided  to  add 
additional  humidity.  Kerr  Chickeries, 
Frenchtown,  has  been  using  an  egg 
storage  room  which  is  underground 
and  has  provisions  for  providing 
extra  moisture  through  jets  that 
spray  portions  of  the  walls.  The 
management  reports  that  the  use 
of  this  room  has  improved  interior 
quality  to  a  marked  degree. 

Franklin  Poultry  Club  Election 

The  Franklin  Township  4-H  Poul¬ 
try  Club  of  Hunterdon  County,  held 
its  annual  election  of  officers  at 
the  meeting  of  the  club  held  re¬ 
cently  at  the  Township  School, 
Quakertown,  and  elected  the  follow¬ 
ing:  President,  Eleanor  Hodulik, 

Pittstown;  Vice-president,  Bertram 
Moebus,  Grandin;  Secretary,  Emma 
Grill,  Croton;  Treasurer  Charlotte 
Verity,  Cherryville.  Following  the 
election  of  officers  a  discussion  was 
held  on  the  brooding  of  chicks,  with 
different  members  giving  reports  of 
their  experiences  in  brooding.  A 
discussion  was  also  held  on  questions 
raised  by  the  members  about 
poultry  problems  they  had  encount¬ 
ered.  William  Preckwinkle,  Croton, 
the  retiring  vice-president,  presided 
at  the  meeting. 

Slacker  Hens  Unprofitable 

Summer  boarders  are  not  profit¬ 
able  on  poultry  farms.  Prompt  re¬ 
moval  of  all  non-laying  birds  from 
the  laying  flock  is  good  poultry 
management.  Such  individuals  are 
easily  identified  by  their  small 
shrivelled  combs  and  dry,  yellow 
vents.  Such  conditions  indicate 
that  the  bird  has  stopped  producing. 
Daily  culling  of  the  flock  should  be 
practiced  for  the  removal  of  such 
birds.  When  production  falls  below 
50  per  cent,  systematic  culling  of  all 
birds  in  the  flock  should  be  made 
at  least  once  a  month. 

Fly  Control  in  Dairy 

Flies  can  be  controlled  by  destroy¬ 
ing  their  breeding  places,  killing 
them,  and  by  using  repellants.  If  all 
breeding  places  were  destroyed  the 
problem  of  stable  flies  would  be 
solved.  Electric  screen-like  traps 
are  being  used  with  increased  suc¬ 
cess.  Most  of  the  sprays  on  the 
market  are  successful  as  repellants 
but  in  warm  weather  those  with  oil 
cause  a  rise  in  the  cow’s  body  tem¬ 
perature  due  to  clogging  the  skin 
pores.  If  a  spray  which  leaves  a 
residue  is  used,  the  cows  should  be 
washed  often  to  prevent  gummy 
accumulation. 

Soybean  Inoculation  Test 

A  field  test  to  prove  the  value  of 
inoculation  of  soybeans  has  recently 
been  planted  on  the  Norman 
McKnight  farm  at  Clarksburg.  While 
inoculation  is  a  practice  commonly 
used,  this  test  will  point  out  again 
the  advantages  to  be  gained,  says 
R.  O.  Rice,  assistant  county  agri¬ 
cultural  agent. 

The  test  has  inoculated  soybeans 
on  most  of  the  field,  but  for  the  pur¬ 
pose  of  comparison,  a  strip  of  un¬ 
inoculated  seed  has  been  planted  on 
one  side  of  the  field.  Observations 
will  be  made  at  regular  intervals 
during  the  growing  season  and  then 
at  the  time  of  harvest,  the  yields 
compared.  John  W.  Wilkinson 


Hanson  Strain  Leghorns 

From  2  to  4  year  old  hen  breeders.  For  fall  del.  Write 
for  Catalog  and  Prices.  C.  M.  SH  ELLEN  BERGER’S 
POULTRY  FARM,  Bex  34,  RICHFIELD,  PENNA. 


Leghorn  Pullels  “'“1 

range.  From  blood  tested  stock.  Vaccinated.  Some  now 
laying.  A.  H.  PENNY,  MATTITUCK,  NEW  YORK 


rUirif  Q  New  Hampshires.  Barred  Rocks,  White 
WniwAa  Leghorns,  $5.75-100.  C.O.D.  shipments. 

HECLA  POULTRY  FARM,  R-2,  BELLEFONTE,  PA. 


Christies  NEW  HAMPSHIRE 
%’llo'f  SPIZZERINKTUM 


CHICKS  FOR  FALL  BROODS 
)MUST  HAVE  SPIZZERINKTUM 

EXTRA  Vitality  is  needed  to  keep 
up  growth  through  Fall  and  Winter 
^months.  You  get  it  in  Chicks  from 
_  40,000  State  Pullorum  Tested  Breed¬ 
er's  (No  Reactors).  Every  week,  we’re 
hatching  Straight  N.  Hamps.,  Straight 
Barred  Rocks  and  Chris-Cross  Barred 
Hybrids.  Write  for  Catalog  and  prices.  Order  early. 
ANDREW  CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


Chicks  That  Live 


Our  33  years  of  fair  dealing  insure 
satisfaction.  Hatches  every  week. 
Write  for  prices. 

KERR  CHICKERIES,  Inc. 

19  Railroad  Ave.  Frenchtown,  N.  J. 


ROC 

October  Chicks  $12-100 

All  Eggs  used  are  from  My  Own  Breeders.  100%  State 
Tested  (BWD  free).  Tube  Agglutination.  TOLMAN’S 
ROCKS  famous  for  Rapid  Growth,  Early  Maturity, 
Profitable  Egg  Yield.  Ideal  combination  bird  for  broilers, 
roasters  or  market  eggs.  Send  for  FREE  circular. 
I  Specialize  One  Breed,  One  Grade  At  One  Price. 

JOSEPH  TOLMAN,  Dept.  F,  ROCKLAND,  MASS. 


WHITE 

PLYMOUTH 


Jb  FOR  PROF/F  .  a  *4 

w 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  . $6.00  $12.00  $3.00 

Bar.  &  Wh.  Rocks,  &  R.  I.  Reds..  7.50  9.00  7.00 

New  Hampshire  Reds  .  8.00  10.00  7.00 

Heavy  Mixed  .  6.50  8.00  6.50 


Breeders  Bloodtested.  We  pay  postage,  guar.  95% 
on  all  Pullets.  FREE  Catalog.  Cash  or  C.  O.  D. 

R.  W.  Elsasser  Poultry  Farm,  Box  R,  McAlisterville,  Pa. 


HILLSIDE  HATCHERY 

Hatches  Mon.  &  Thur.  100  100  100 

100%  live  del.  Postpd.  Pits.  Ckls.  Str. 
Large  Eng  Wh.  Leg.  $12.00  $3.00  $6.00 
Bar.  &  Wh.  Rocks..  8.50  7.00  7.00 
B.I.  Reds.  Rd-Rk.  Cr.  8.50  7.00  7.00 
New  Hampshire  Reds  9.50  7.00  8.00 

Heavy  Mixed .  8.00  6.50  6.50 

Pullets  Guaranteed  95%  Accurate. 
$5.50.  Cash  or  C.  O.  D.  Write  the  Old 
Plant  for  FREE  CATALOG  giving  full 


L.  Mix 

Reliable _  _  _  _ _  _ 

details  of  our  Flocks.  Breeders  Bloodtested. 

T.  J.  EHRENZELLER.  Bex  R.  McAlisterville.  Pa. 


FALL  AND  WINTER 

Broilers 

Barred,  White  &  Buff  Rocks,  New  Hampshires, 
Red-Rocks  &  Rock-Reds.  Large  Type  White 
Leghorns.  Thoroughly  tested  for  B.W.D.  High 
Livability  guaranteed.  Write  for  latest  prices. 

ULSH  POULTRY  FARM 

BOX  R, _ PORT  TREVORTON,  PA. 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  deL  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.). .  .$5.50  $10.00  $3.00 
Bar.  &  W.  Rox,  R.  L  &  N.  H.  Reds  6.50  8.50  6.00 

Heavy  Mixed  .  5.50  8.50  5.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery,  Box  R.  MeAlisterville.  Pa. 


m& 


QFWurr-CASHOkCM 
^(murmiDiK  BLoomncB 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns,  Special.  .  .$7.00  $13.00  $3.00 
B.  &  W.  Bocks,  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE 
L.  E.  STRAWSER,  BOX  R,  MeALISTERVILLE,  PA. 


PULLETS- PULLETS 

10,000  Hansen  Strain  White  Leghorns.  April 
and  May  hatched  pullets.  Raised  on  free  farm 
range.  Healthy  vigorous  pullets  at  moderate 
prices.  Send  for  circular  and  complete  price  list. 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


Bnummm's  chichs 


Immediate  shipment  Postpaid  Cash  or  C.O.D.  Barred 
and  White  Rocks,  New  Hampshires  $7.50  per  100: 
Heavy  Mixed  $6.50-100.  All  breeders  Blood-Tested, 
CIRCULAR  FREE.  100%  live  arrival 
J.  A.  BAUMGARDNER,  Box  R.  Beaver  Springs,  Pa. 


Chamberlin 

S ^  M  POULTRY  FARMS 


i  Hardy  Chicks  from  our 
5000  (Vt.-TJS)  PulL 
i  Clean  Breeders.  Make 

J  BARRED  ROCBS  H’SHS 

tin  Poultry  Farms,  Bx.  6,  W.Brattleboro.Vt. 


PHI  I  FTS _ UFNQ  Hanson’s  World  Record  and 

I  ULLLI  J  ilLIl  J  Tom  Barron  Breeding-354 

Egg-Sired  stock.  Range  grown.  Only  Michigan  Breeder 
with  new  Eamesway  Culling  Method.  Inspection  privi¬ 
lege,  100%  live  arrival.  Warning-Reserve  Now  "AAAA” 
mating  40c  up.  Catalog  Free.  LEMMEN  LEGHORN 
FARM,  Box  304J,  HOLLAND,  MICHIGAN 

CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish.  Dark  Cornish,  Crosses;  Poults,  Guineas. 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE,  Rt.  2,  Telford,  Pa. 


A,  W.  ULSH’S  t-iUJElMh  CHIX 


Bar.  &  Wh.  Rocks  $7.-100;  N.H.  Reds  $7.50-100;  Hvy. 
Mixed  $5.95-100.  Postpaid.  100%  live  del.  Cash  or 
C.  O.  D.  All  Breeders  Bloodtested.  Free  Circular. 

A.  W.  Ulsh’s  Hatchery,  Box  R,  Beaver  Springs,  Pa. 


•  MATTERN’S  BLOODTESTED  CHICKS  - 

Fast  growing,  early  feathering  Barred  Bocks  and  New 
Hampshires,  $8.00-100.  Good  Healthy  Chicks.  Post¬ 
paid.  Cash  or  C.  O.  D. 

M.  F.  MATTERN,  R.  5.  BEAVER  SPRINGS.  PA. 


TOXITE  KILLS 


otop  poultry  losses  now.  Spray  Disease  Away.  Sold 
everywhere.  Write  for  free  poultry  book. 

TOXITE  LABORATORIES,  Box  66,  Cbestertowo,  Md. 


484 


August  23,  1941 


Drawn  by  Della  Martin,  Connecticut 

MEMORY  VERSE 

EVENING  HYMN 
The  day  is  done; 

The  lamps  are  lit; 

Woods-ward  the  birds  are  flown. 
Shadows  draw  close — 

Peace  be  unto  this  house. 

The  cloth  is  fair; 

The  food  is  set. 

God’s  night  draw  near. 

Quiet  and  love  and  peace 

Be  to  this,  our  rest,  our  place. 

By  Elizabeth  Madox  Roberts 
Taken  from  “Song  in  the  Meadow” 


Drawn  by  Mary  Pease,  New  York 

Dear  Friends  of  “Our  Page.”  —  I  have 
read  “Our  Page”  a  long,  long  time  but 
have  never  contributed  a  single  thing.  I 
am  14  and  will  be  a  freshman  in  high 
school  this  Fall.  My  favorite  subject  is 
spelling.  This  year  I  was  school  champion 
and  received  a  beautiful  Webster’s  diction¬ 
ary  as  a  reward. 

A  month  ago  I  started  to  take  guitar 
lessons  from  the  nicest  .  music  teacher.  I 
want  to  be  a  yodeling  cow-girl  and  sing 
over  the  radio  when  I  grow  up.  But  most 
of  all  I  want  to  make  friends  about  my 
age,  some  one  who  loves  to  sing  the  way 
I  do.  So  won’t  you  all  writet?  —  Irene 
Gabrys,  New  York. 


Hello,  Boys  and  Girls. — Now  that  exams 
are  successfully  over  and  everyone  is  home 
on  Summer  vacation,  my  mail  seems  to 
have  stopped  almost  altogether.  How  about 
some  of  you  people  making  it  pick  up? 

I  will  be  a  senior  in  high  school  this 
Fall  and  also  editor  of  our  school  paper. 
I  am  one  of  the  twirlers  with  oar  school 
band  which,  incidentally,  received  a  two 
plus  rating  at  the  National  contest  this 
year  We  twirlers  didn’t  get  to  the 
Nationals  but  we  were  rated  two  plus  at 
the  State  finals  in  Poughkeepsie. 

If  any  of  you  girls  are  good  tennis 
players,  I’ll  gladly  exchange  a  few  twirl¬ 
ing  lessons  for  some  in  tennis!  But  you 
don’t  have  to  be  tennis  wizard  to  write 
so  won’t  some  of  you  please  take  a 
chance? — Marian  Swendsen,  New  York. 


Dear  Friends.  —  I  have  read  “Out  Page” 
for  a  long  time  and  have  enjoyed  it  very 
much.  I  am  13  years  old  and  will  be  in 
the  first  year  of  high  school  this  Fall.  I 
like  school  and  plan  to  take  a  Commercial 
course. 

I  live  four  miles  from  town  and  attend 
many  of  the  school  basketball  games.  I 
like  outdoor  sports  such  as  hunting  and 
fishing  and  would  be  lost  if  we  ever  moved 
away  from  the  farm.  I  would  like  to  re¬ 
ceive  some  letters  from  other  boys  and 
girls. — Catherine  Lafin,  New  York. 


Dear  “Our  Page.”  —  We  have  taken  “The 
Rural  New-Yorker”  for  15  years.  Ever  since 
I  can  remember  I  have  enjoyed  “Our  Page.” 

I  am  11  years  old  and  live  on  a  farm  of 
65  acres  near  a  small  town.  I  go  in  the 
seventh  grade  in  the  Fall.  Won’t  every  body 
write  to  me? — Lydia  French,  New  York. 


Drawn  by  Dolores  Sullivan,  New  York 

July  21.  —  Oh,  but  it  was  hot  today! 
Tonight  after  dishes  were  done  I  went  up 
to  the  garden  to  escape  the  heat  as  much 
as  possible.  As  I  sat  there  it  became  cooler, 
until  at  last  I  was  reasonably  comfortable. 
Idly  I  watched  the  heavens  change  from 
blue  to  the  dusky  gray  of  night.  Up  on 
the  macadam  road  I  could  hear  the  cars 
whizzing  by;  in  the  distance  a  dog  bayed 
and  a  neighbor’s  dog  mournfully  answered. 
In  a  nearby  field  a  cow  wandering  aimless¬ 
ly  about,  set  her  bell  to  ringing;  down  in 
the  chicken  house  the  hens  started  their 
evening  talk;  and  up  the  road  a  happy 
farmer  lad  poured  out  his  heart  in  song. 
Then  into  my  reverie  like  a  thunderbolt, 
broke  the  jangle  of  that  crazy  tune,  “The 
Hut  Sut  Song,”  coming  from  the  radio  in 


7b*  RURAL  NEW-YORKER 


the  house.  Once  more  a  heat  wave  en¬ 
gulfed  me,  and  I  threw  up  my  hands  in 
despair.  What  was  the  use  to  try  and 
keep  cool  with  a  song  like  that  in  your 
ears!  Here’s  hoping  it  rains  soon. 

July  22. — It  rained  today!  What  a  world 
of  meaning  can  be  put  into  that  common 
phrase.  The  rain  came  with  a  rush  of 
winds  so  wild  that  doors  were  blown  open, 
trees  laid  to  the  ground  and  plants  ruined. 
But  •What  a  welcome  sight  it  was  for  the 
heat  stricken  people  and  thirsty  crops! 
After  it  was  over  I  went  up  to  the  garden 
to  watch  the  sunset.  After  a  rain  they  are 
always  more  vivid,  more  breath-takingly 
lovely  than  ever  before.  Tonight  the  sky 
was  a  soft  gray,  and  in  the  West  filmy 
pink  clouds,  floated  aiong  in  a  bit  of  sky 
that  was  azure  blue,  bordered  by  a  purple 
haze.  The  horizon  of  green  trees  was  turned 
into  a  fairyland  of  deep  blue.  As  I  looked 
at  that  example  of  God’s  handiwork  of 
Nature.  I  couldn’t  help  but  think  of  and 
pity,  the  people  who  live  in  the  hot  smoky 
cities,  and  have  nothing  to  look  at  but 
the  buildings,  and  nothing  to  listen  to  but 
“The  Hut  Sut  Song.” — “Ginger” 


Drawn  by  Mary  Pease,  New  York 


Dear  Boys  and  Girls.  —  I  have  enjoyed 
“Our  Page  '  for  quite  a  long  time  and  am 
now  11  years  old.  I  have  two  pen  pals, 
one  in  W.  Virginia  and  one  in  Connecticut, 
since  I  wrote  my  last  letter  to  the  “page.” 


My  4-H  Club  just  came  home  from  ,  a 
camp  in  Bear  Mountain.  I  had  a  grand 
time.  We  had  classes  such  as  crafts,  first 
aid,  swimming  and  nature.  We  went  on 
an  overnight  hike  in  the  wilderness.  At 
night  we  hunted  for  an  overnight  shelter. 
The  first  thing  was  to  build  a  fire  to  keep 
the  wild  animals  away  after  which  we 
sat  at  the  fire  and  sang  camp  songs.  After 
awhile  we  dozed  off  +o  sleep.  The  next 
morning  we  found  the  trail  back  to  camp. 
In  the  afternoon  we  went  home  after  two 
weeks  at  camp.  I  wish  I  could  be  back 
there  again.  • 

I  have  belonged  to  the  4-H  Club  two 
years  and  have  enjoyed  the  work  very 
much.  We  have  three  leaders  for  Junior 
and  Senior  Club  and  have  no  meetings  in 
the  Summer.  In  the  school  season  we  have 
our  meetings  every  Tuesday.  Sometimes 
we  have  parties. 

My  home  is  a  small  farm  about  25  miles 
from  New  York  City.  We  have  one  cow 
and  about  150  chickens,  two  baby  geese 
and  a  very  big  garden.  I  also  have  my 
own  garden.  We  have  one  small  kitten  and 
a  big  cat.  I  would  like  to  hear  from  other 
“Our  Page”  members.  —  Doris  Albright, 
New  York. 


Dear  Readers  of  “Our  Page.”  —  I  have 
been  going  to  write  to  you  for  some  time 
to  tell  you  about  my  4-H  Club  work.  I 
have  been  a  member  for  five  years. 

Our  Club  is  called  “The  Mount  Tom  4- 
H  Club”  and  we  have  14  members  and 

meet  at  members’  homes  every  two  weeks. 
Our  project  this  year  is  “Clothing  Buy- 
manship.”  I  am  vice-president,  secretary, 
and  treasurer  and  news  reporter  for  our 

club,  so  you  see  I  can  manage  to  keep 

busy  most  of  the  time. 

We  have  been  very  successful  in  our 
work  and  have  many  outstanding  members. 
Nearly  every  one  of  them  goes  to  State 

Camp  and  several  have  gone  to  the  Eastern 
States  4-H  Encampment  at  Springfield,  Mass. 

I  am  18  years  old  and  would  like  very 
much  to  correspond  with  any  boys  or  girls 
who  would  care  to  write  to  jne.  I  can  al¬ 
ways  find  room  for  one  more  on  my  list 
of  friends. — Catherine  Allen,  Vermont. 


Dear  Friends.  —  We  have  12  members  and 
two  leaders  in  our  club  and  have  meetings 
every  month.  But  we  don’t  have  them  in 
the  Summer.  The  club  earns  money  to 
go  off  on  trip.  June  23  we  went  to  “Howe 
Caverns.” 

VVill  some  of  you  “Our  Page”  members 
write  to  me? — Rose  Le  Gault,  New  York. 


Pen  and  Ink — By  Mildred  Sauer,  New  York 


Jenney  and  Penny  —  By  Martha  Young, 
New  York 


Problems  of  a  Cook  —  By  Betty  Birkett, 
New  York 


I  Like  Watermelon  Too — By  Gertrude  Wirtz, 
North  Carolina 


“Something  New  Has  Been  Added”  —  By 
Nancy  Wood,  Connecticut 


“The  Pause  That  Refreshes”  —  By  Martin 
Young,  New  York 


or  I 


m  a 


Drawn  by  Martha  Young,  New  York 


FOG 

With  will-o-the  wisps  enrapped  in 
it’s  folds 

The  fog  comes  in  from  the  Bay. 

Stars  are  lost  in  it’s  great 
gray  depths. 

And  the  soul  cannot  find 
it’s  way 

From  out  of  the  mass  of 
memory 

That  the  fog  has  brought 

in  from  the  Bay. 

By  Anna  Kemesies,  New  York 


THE  FAIRY  DROPS 
There’re  the  tiniest  little  flowers. 

That  live  down  by  the  brook 
And  gather  all  the  gentle  showers 
As  they  grow  in  that  shady  nook. 

Their  petals  are  blue  like  the  sky  above 
With  the  yellow  sun  inside. 

And  they  sing  the  happy  song  of  love 
As  they  dance  and  quiver  and  hide 
Without  a  friend  and  without  a  toy. 

But  happy,  contented  and  filled  with  joy 
By  Irene  Gabry,  New  York 


I  would  like  to  be  a  morning  glorv 
Full  of  beautious  bloom. 

And  lading  the  warm  June  air 
With  my  rare  perfume. 

Or  perhaps  to  be  a  pansy 
Nodding  in  the  sun. 

Among  the  many  other  flowers 
Who  are  laughing,  every  one. 

Could  I  be  just  a  clover? 

A  clover  red  and  white 
Growing  in  the  meadows. 

Where  the  buzzing  bees  delight? 

The  best  is  just  a  little  girl 
As  maybe  you  can  see. 

Playing  around  the  country  side 
As  happy  as  can  be. 

By  Martha  Young,  New  York 


LETTERS  WANTED 

Letters  to  persons  whose  names  appear 
under  this  heading  should  be  sent  to  Violet 
and  Elsie  Unger.  333  West  30th  St.,  New 
York,  N.  Y.  with  the  name  and  state  for 
whom  the  letter  is  intended  on  the  out¬ 
side  o  fthe  envelope.  The  addresses  will 
be  completed  and  the  letters  forwarded. 
Unstamped  letters  will  not  be  mailed. 

Catherine  Allan  (18),  Vt.;  Marian 
Swendsen,  N.  Y.;  Anne  Riley  (16),  N.  Y.; 
Arline  Roberts  (12),  N.  Y.;  Catherine  Lafin 
(13),  N.  Y.;  Robert  Castanga  (14),  Penna.: 
Mary  Louise  Rhodes  (19),  N.  Y.;  Rose  Le 
Gault  (13).  N.  Y. ;  Robert  Chapman  (15). 
N.  Y.;  Elaine  Helmbrecht  (14),  Penna.; 
Jeanette  Gourley  (10),  N.  Y.;  Gloria  Bailey 
(16),  Penna.;  Betty  Barnes  (16),  N.  J.; 
Irene  Gabrys  (14),  N.  Y.;  Doris  Albright, 
N.  Y.;  Helen  Mullin  (12),  N.  Y.;  Lydia 
French  (11),  N.  Y.;  Marian  Cleaver  (13), 
Penna.;  Vera  Behm  (13),  N.  Y.;  Winthroo 
Day  (15),  Mass.;  Maureen  Gillow  (14),  Conn. 


o 


Drawn  by  Arline  Geiskopf,  New  York 


It  seems  as  if  almost  everyone  is  bemoan¬ 
ing  the  fact  that  vacation  is  so  nearly  ended 
and  that  each  shall  find  himself  again,  all 
too  soon,  in  the  school  room  with  books 
and  pencil.  A  few  years  from  now  I’ll 
bet  you’ll  look  back  and  sigh  and  think 
of  the  days  when  about  the  biggest  prob¬ 
lem  was  homework  in  arithmetic  or 
Algebra.  By  the  time  the  old  school  bell 
rings  again  we  hope  that  you  all  will  have 
had  a  grand  vacation. 

The  diary  captions  are  beginning  to  be 
most  entertaining.  There  are  probably  few 
persons  whose  diaries  have  not  been  broken 
into  at  some  time  or  another  and  the  con¬ 
tents  eagerly  read  by  some  younger  scamp 
in  the  family.  And  oh,  how  it  hurts  to 
have  one’s  very  secrets  brought  to  light! 

Most  everyone  seems  to  branching  out 
into  his  own  kind  of  humor  such  as  Mary 
Pease  who  has  made  her  telephone  look 
most  disapproving  in  her  caption.  Della 
Martin  who  has  two  youngsters  presenting 
the  teacher  with  apples  and  the  little 
colored  boy  looks  very  happy  with  his 
piece  of  melon.  The  expression  on  the 
faces  of  Jenney  and  Penny  is  delightful,  as 
if  to  say.  “Just  look  what  I  found!”  The 
art  of  getting  feeling  and  expression  in  a 
drawing  is  as  important  as  the  drawing 
itself  for  who  likes  to  look  at  a  picture 
where  there  is  no  feeling  at  all,  even 
though  it  may  be  beautifully  done. 

One  thing  that  should  be  remembered 
is  that  drawings  should  be  done  in  black 
ink,  not  blue,  as  the  black  reproduces  much 
better.  A.lso  do  not  use  colors  or  pencil. 

Send  all  contributions  to  Violet  and  Elsie 
Unger;  333  West  30th  St.,  New  York,  N.  Y. 
before  the  fourth  of  the  month  if  intended 
for  that  month.  Letters  received  later  than 
this  date  will  have  to  be  held  over  until 
the  next  month.  We  are  glad  to  hear  from 
you  at  any  time. 


485 


Subscribers’  Exchange 

Other  Advertisements  of  Subscribe/ s 
Exchange  will  be  found  on  page  487. 


COUPLE  MIDDLEAGED,  Protestants,  No 
children.  Gardener,  handyman,  estate  re¬ 
pairs.  Wife,  laundry  (electric  machines). 
Modern  improvements.  Small  adult  family 
and  place,  near  town.  No  cattle  or  poultry. 
Permanent.  State  first  letter,  ages,  nation¬ 
ality,  wages,  references.  BOX  161  Port- 
chester,  New  York. 


HELP  WANTED:  Girl  for  general  housework. 

References.  $50  per  month.  MRS.  NELSON 
SCHAENEN,  Basking  Ridge,  N.  J. 


WANTED — Young  man  to  help  on  fruit  and 
poultry  farm  in  Northern  New  Jersey. 
ADVERTISER  2241,  care  Rural  New-Yorker. 


WANTED  COOK,  female  at  once.  Apply  to 
LLOYD  M.  HALLENBECK,  Greendale- 
on-the  Hudson,  N.  Y. 

WANTED  COUPLE,  small  family;  and  also 
a  single  man  for  general  farm  work.  Give 
details  in  first  letter.  About  12  miles  from 
Philadelphia.  ADVERTISER  2242,  care  Rural 
New-Yorker. 


FARMHAND  EXPERIENCED,  give  age.  Milk 
two  cows,  good  teamster  in  woods.  $30 
monthly,  room,  '  board;  steady.  GREEN 
GABLES,  Bradford,  N.  H. 


WANTED  MAN,  preferably  young,  on  small 
general  farm.  Must  be  reliable,  intelligent, 
willing  to  work.  Good  home,  $25  year  round 
with  possibility  of  increase.  Send  references 
and  particulars  first  letter.  ROBERT 
NEARING,  Clinton  Corners,  N.  Y. 


COUPLE  WANTED  for  country,  approxi¬ 
mately  50  miles  from  metropolitan  New 
York.  Man  must  be  competent  chauffeur- 
gardener;  woman  good  cook  and  downstairs 
worker.  Excellent  opportunity  and  good  pay 
to  the  right  couple.  A-l  references  required. 
Give  full  particulars.  ADVERTISER  2243, 
care  Rural  New-Yorker. 


WANTED  —  Experienced  poultryman  for 
work  on  breeding  farm;  good  pay.  Also 
outside  foreman;  must  have  best  references. 
DAVID  COHEN,  Tel.  441.  Guilford,  Conn. 


WANTED — Man  of  good  character  and  ex¬ 
perience  in  production  of  clean  milk,  to 
do  barn  work  and  milking.  Single  man  or 
one  with  small  family  preferred.  Good 
accommodations  and  wages.  FAIRLEA 
FARM,  Orange,  Conn. 


WANTED  —  Intelligent  young  man,  20-25 
years,  willing,  industrious,  sober;  for  work 
on  fur  farm.  $40  per  month,  room,  board, 
laundry.  Write  BOX  42,  Jefferson  Valley, 
New  York. 


CLERGYMAN  DESIRES  housekeeper  for  his 
home  near  New  York.  Plain  cooking. 
Small  family.  Start  $35  month.  ADVER¬ 
TISER  2246,  care  Rural  New-Yorker. 


WANTED — Single  man  to  help  on  fruit  and 
chicken  farm.  Willing  to  accept  beginner. 
Can  provide  quarters  for  couple  but  can¬ 
not  use  wife.  CHARLES  BOMER,  Rifton, 
Ulster  County,  New  York.  Telephone 
Rosendale  2486.- 


WANTED  —  Poultryman,  modern  commer¬ 
cial  plant.  Eight  hour  day,  second  Sunday 
off.  $65  start,  house,  chickens,  eggs.  BROOKS 
LEGHORN  FARM,  Austerlitz,  N.  Y. 


EXCELLENT  COOK,  experienced  for  small 
college  tea  room.  DAVIS,  51  West  Lane, 
Ridgefield,  Conn. 


COUPLE — Chauffeur,  houseman,'  handyman, 
cook,  houseworker.  Small  family,  good 
wages.  DRESSER,  Newtown,  Bucks  County, 
Pennsylvania. 


YOUNG,  SINGLE  men  to  work  on  fruit  farm 
during  harvest.  $60  per  month,  room  and 
board.  Steady  work  for  best  one  or  two 
men.  Apply  personally.  D.  S.  HENRY, 
Wallingford,  Cgnn. 


WANTED  —  Married  man  on  small,  well 
equipped  dairy  farm;  18  cows  milked  by 
machine.  Wages  $70  per  month,  good  house, 
milk,  fuel,  lights.  LONG  MOUNTAIN 
FARM,  New  Milford,  Conn. 


WANTED  —  Single,  experienced  help  for 
general  farm  work.  Must  be  reliable. 
Small  dairy;  milk  machines  used.  State  age 
and  experience.  LESLIE  MIKE,  Flemington, 
New  Jersey. 


WANTED — Will  give  Protestant  girl  perma¬ 
nent  home.  ADVERTISER  2248,  care  Rural 
New-Yorker. 


WANTED  IN  Connecticut,  man  experienced 
in  running  retail  milk  route  in  city.  Good 
opportunity  for  one  who  can  prove  himself 
a  business  getter.  ADVERTISER  2249,  care 
Rural  New-Yorker. 


MAN,  WHITE,  assist  on  turkey  and  pheasant 
farm,  experience  unnecessary;  room  and 
board.  $25  a  month.  ADVERTISER  2250, 
care  Rural  New-Yorker. 


WANTED  —  Married  man,  white,  for  general 
farm  work;  also  to  help  with  machine 
milking.  Must  be  good  teamster.  STAFFORD 
BROS.,  Marlton,  N.  J. 


WANTED  —  Apple  pickers,  5  cents  a  bushel, 
including  room  and  board.  Season  Sep¬ 
tember  1  to  November  15.  WALTER  WAIS, 
Lebanon,  N.  J. 


WANTED  —  Caretaker  for  small  farm  in 
New  Jersey.  Single,  reliable;  drive.  Year 
around  position  for  right  party.  Give  salary 
and  details  in  first  letter.  ADVERTISER 
2251,  care  Rural  New-Yorker. 


HOUSEKEEPER-COOK,  experienced,  refined, 
for  elderly  gentlemen  living  in  Florida. 
$50;  modern  house,  permanent.  Summer 
vacation,  drivers  license,  references;  full 
particulars  first  letter.  BOX  56  Ardsley, 
New  York. 


WANTED  —  Poultryman,  single,  on  modern 
plant.  $40  to  $50  per  month,  room,  board. 
First  class  proposition  to  experienced  man. 
WINDRUSH  FARM,  Princeton,  N.  J. 


POULTRYMAN — Experience,  culling,  killing, 
dressing;  license.  $35  to  start  month,  board. 
Draft  exempt.  BOX  146,  Holbrook,  L.  I. 


MAN,  WHITE,  handy  with  tools,  some 
chickens,  some  rabbits,  lawn,  flower  beds; 
good  home,  steady  job.  State  reference  past 
five  years.  ADVERTISER  2275,  care  Rural 
New-Yorker. 


Iht  RURAL  NEW-YORKER 


HOUSEWORKER— Private  room,  bath.  State 
salary.  MRS.  GOODMAN,  44  E.  Central  J 
Ave.,  Maywood,  N.  J. 


PERMANENT  POSITION,  dependable 
woman,  general  housework;  small  family, 
adults.  Modern  farm,  50  miles  New  York. 
ADVERTISER  2254,  care  Rural  New-Yorker. 


MIDDLEAGED  MAN  or  couple,  man  ex¬ 
perienced,  dry-hand  milker,  drive  car;  no 
drinker.  If  couple,  woman  to  do  housework. 
Couple  $75  month,  single  man  $50  month 
and  board,  private  room  with  pleasant 
surroundings.  Good  home,  permanent  po¬ 
sition  for  right  persons,  on  goat  dairy  and 
breeding  farm.  ADVERTISER  2274,  care 
Rural  New-Yorker. 


GIRL  OR  woman  to  help  in  small  -board¬ 
ing  house;  general  housework.  Strong, 
capable,  willing.  State  age,  nationality, 
salary,  experience.  EUSNER,  Monticello, 
New  York. 


WANTED  —  Woman,  white,  to  do  general 
housework;  give  particulars,  wages  re¬ 
quested  and  reference.  JOHN  GEARY, 
South  Plainfield,  N.  J. 


COUPLE,  FARM  experience,  week-end  cook¬ 
ing;  near  Newburgh.  Quarters,  privileges, 
$80.  References.  ADVERTISER  2264,  care 
Rural  New-Yorker. 


ALL-AROUND  handyman  on  poultry  farm, 
past  draft  age.  Must  be  clean,  healthy, 
strong,  willing  and  sober.  State  full  par¬ 
ticulars,  age,  height,  weight  and  wages. 
Good  home  for  steady  man.  NATHAN 
BREEDING  FARM,  Cuddebackville,  N.  Y. 


WANTED  —  Experienced  poultry  man  for 
private  estate;  single.  Must-know  egg  pro¬ 
duction  and  care  of  poultry,  neat  and  clean 
and  good  worker;  1,000  layers  kept.  Give 
particulars  in  first  letter.  ADVERTISER 
2263.  care  Rural  New-Yorker. 


HELPER  ON  commercial  poultry  farm, 
Westchester  County,  New  York.  Mention 
age,  weight,  height,  wages.  Interview  re¬ 
quired.  ADVERTISER  2266,  care  Rural 
New-Yorker.  , 

MEN  WANTED  on  large  poultry  killing 
dressing  plant.  Feed,  water,  slaughter  and 
pack  poultry.  Key  position  for  experienced 
men.  ADVERTISER  2268,  care  Rural  New- 
Yorker. 


HELP  WANTEB,  experienced  fruit;  help; 

September  1st  to  20th;  correspond  with 
WILBUR  H.  SHUMAKER,  Youngstown, 
New  York. 


WANTED  —  Man  to  take  charge  of  large 
dairy  herd  on  retail  milk  farm.  $75-$100 
per  month.  ADVERTISER  2285,  care  Rural 
New-Yorker. 


WANTED  HELP:  General  houseworkers, 
cooks  and  couples;  high  wages.  McNALLY 
CRESCENT  EMPLOYMENT  AGENCY,  223 
Park  Ave.,  Huntington,  Long  Island. 
Phone  1086. 


Situations  Wanted 


REFINED  PROTESTANT  man  desires  po¬ 
sition  as  caretaker;  reasonable  wages  and 
good  home.  ADVERTISER  2170,  care  Rural 
New-Yorker. 


EXPERIENCED  INSTITUTION  superinten¬ 
dent,  agricultural  school  executive  and 
former  Governmental  Farm  Director  desires 
change  from  present  employment.  49  years 
old,  best  of  reference.  BOX  66,  Coventry, 
Rhode  Island. 


EXPERT  FARM  dairy  manager,  all  branch¬ 
es;  speciality  Guernseys,  Leghorns.  Re¬ 
sults.  ADVERTISER  2190,  care  Rural  New- 
Yorker. 


COUNTRY  WOMAN,  middleaged;  house¬ 
work  for  elderly  couple.  Country  pre¬ 
ferred.  State  wages.  Address,  CLARA 
BRODOCK,  R.  F.  D.  5,  Rome,  N.  Y. 


COUPLE  WANTS  work  on  farm,  year 
around.  ADVERTISER  2223,  care  Rural 
New-Yorker. 


WANTED  AT  once  on  Long  Island,  working 
family  to  take  full  charge  of  50  cows; 
Surge  machine  milking.  House,  electricity, 
milk  and  $125  monthly  to  start.  Steady  po¬ 
sition  for  clean  experienced  family.  AD¬ 
VERTISER  2276,  care  Rural  New-Yorker. 


GENERAL  HOUSEWORKER,  modern  home, 
rural  Westchester;  two  children.  Starting 
$50  monthly.  Would  consider  woman  with 
small  family  or  couple.  Dependable.  Perma¬ 
nent.  ADVERTISER  2277,  care  Rural  New- 
Yorker. 


RELIABLE  WOMAN,  light  housework;  small 
chicken  farm.  Good  home,  year  round  for 
willing  worker.  $25  monthly.  BECKWITT, 
Bound  Brook,  N.  J. 


WANTED  —  Single  elderly  man  for  farm, 
milk  two  cows,  chores,  light  work;  state 
wages  wanted.  ADVERTISER  2278,  care 
Rural  New-Yorker. 


RESPONSIBLE  FARM  couple;  housekeeping. 

Man,  knowledge  of  horses,  preferably 
rider.  Owner  away  six  months.  JOHN 
CARROLL,  East  Chatham,  N.  Y.  - 


WANTED — Cook,  houseworker;  two  adults, 
two  children.  Protestant,  Darien  Conn. 
Write  fully.  ADVERTISER  2280,  care  Rural 
New-Yorker. 


CAPABLE  GENERAL  help,  children’s  wash 
only,  occasional  cooking;  own  room  and 
bath  in  pleasant  home.  State  salary  de¬ 
sired  and  references.  DAILEY,  Sagamore 
Road,  Maplewood,  N.  J. 


GUIDE  WANTS  fishing  parties  for  Eastern 
Maine.  Black  bass.  Board.  R.  MOORE, 
R.  F.  D.,  No.  1,  Machias,  Maine. 


MARRIED  MAN,  no  children,  wants  a  job 
on  a  20  cow  farm  for  the  Winter.  Dry- 
hand  milker.  B.  H.  CROWELL,  West 
Willington,  Conn. 


DAIRYMAN,  EXPERIENCED  cattle,  poul¬ 
try,  hogs,  field  crops,  teamster,  tractor, 
machines.  Cornell  agricultural  graduate. 
Industrious,  able  manager.  Married,  one 
child.  Wife  board  help,  etc.  References. 
Only  up-to-date  farms  considered.  ADVER¬ 
TISER  2220,  care  Rural  New-Yorker. 


HOUSEKEEPER  —  Experienced,  excellent 
cook;  Protestant.  E.  DUNN,  P.  O.  Box  96, 
Grand  Central  Annex,  New  York. 


POULTRYMAN,  FOUR  years  experience, 
two  agricultural  school  training;  special¬ 
ized  in  henkeeping  and  breeding  work. 
ADVERTISER  2222,  care  Rural  New-Yorker. 


HERDSMAN,  EXPERIENCED  in  all  branches 
of  dairy  herd  management;  one  who  has 
a  thorough  knowledge  of  the  management 
and  breeding  of  good  cattle.  Graham  School 
training,  excellent  references.  Single,  37. 
State  full  particulars  in  first  letter.  ADVER¬ 
TISER  2227,  care  Rural  New-Yorker. 


RESPONSIBLE  POULTRY  manager,  38, 
married,  thoroughly  experienced  in  all 
branches  of  poultry;  capable  obtaining  best 
results.  Salary  or  shares.  ADVERTISER 
2228,  care  Rural  New-Yorker. 


GENERAL  HOUSEWORKER  and  cook,  doc¬ 
tors’  home  and  office,  Long  Island.  Three 
adults,  two  children;  live  in.  Starting  $45 
monthly.  Write  ADVERTISER  2289,  care 
Rural  New-Yorker. 


WANTED  WOMAN,  30-45,  Catholic  pre¬ 
ferred;  care  for  three  children.  Write  giv¬ 
ing  references,  experience.  Salary  $40,  own 
room.  ADVERTISER  2269,  care  Rural  New- 
Yorker. 


WOMAN  WITH  or  without  children,  light 
housekeeping;  Somerville,  N.  J.  ADVER¬ 
TISER  2270,  care  Rural  New-Yorker. 


ELDERLY  MAN,  small  poultry  farm,  able 
to  milk;  good  home,  no  liquor.  State 
salary,  references.  A.  DUNNING,  Sandusky, 
New  York. 


WAITRESSES  FOR  William  Smith  College. 

Geneva,  N.  Y.  $35  monthly,  room  and 
board.  Apply  personally  before  September. 
DOWNS, 


TO  THE  person  that  has  had  considerable 
experience  in  poultry  raising  and  general 
farming  and  willing  to  start  on  small  scale 
on  shares,  I  will  furnish  a  cottage  on  our 
farm  and  supply  necessary  capital  to  start 
business.  White  Christian  married  man, 
small  family  preferred,  who  can  support 
himself.  If  not  will  advance  small  monthly 
sum.  Farm  at  present  used  week  ends, 
located  in  Eastern  New  York  State  100  miles 
from  New  York  City.  Only  responsible 
person  capable  taking  full  charge  need 
apply.  Reference  required.  ADVERTISER 
2271,  care  Rural  New-Yorker. 


GRADE  A  Guernsey  dairy  wants  capable, 
general  assistant;  able  and  willing,  with 
barn  and  dairy  experience;  hand  and  ma¬ 
chine  milker.  $50  month,  board.  References, 
ability,  character,  habits.  ADVERTISER 
2272,  care  Rural  New-Yorker. 


MAN,  RELIABLE,  country  experience;  care 
bachelor’s  house.  Owner  frequently  away. 
ADVERTISER  2273,  care  Rural  New-Yorker. 


EXPERIENCED  HERDSMAN,  open  for  po¬ 
sition,  married,  no  children,  years  of 
practical  experience,  feeding,  breeding  and 
raising  calves;  can  handle  any  size  propo¬ 
sition  and  get  results.  Am  sober,  honest  and 
trustworthy.  References.  ADVERTISER 
2224,  care  Rural  New-Yorker. 


WORKING  FARM  manager,  life  experience 
all  branches.  15  years  with  Guernseys,  A. 
R.  work.  Excellent  references.  Please  give 
details  in  first  letter  and  arrange  interview. 
ADVERTISER  2231,  care  Rural  New-Yorker. 


GARDENER.  MARRIED,  experienced,  all 
around.  References.  Daughter,  housework. 
ADVERTISER  2230,  care  Rural  New-Yorker. 


MIDDLEAGED  WOMAN,  household  com¬ 
panion  to  lady;  exchange  for  home.  AD¬ 
VERTISER  2236,  care  Rural  New-Yorker. 


REFINED  MIDDLEAGED,  married,  Ameri¬ 
can;  handyman,  gardener,  poultryman, 
driver,  own  furniture.  ADVERTISER  2235, 
care  Rural  New-Yorker. 


DAIRYMAN  WISHES  to  make  change; 

small  herd  on  private  estate  preferred. 
First  class  buttermaker.  good  dry-hand 
milker.  Swiss,  middleaged,  single,  strictly 
temperate;  excellent  references.  Please  state 
wages.  ADVERTISER  2240,  care  Rural  New- 
Yorker. 


SINGLE  MAN,  50,  life  farming  experience, 
best  of  habits,  honest,  congenial  and  trust¬ 
worthy;  desires  farm  or  caretaker’s  job 
where  management  and  responsibility  can 
be  shared;  preferably  for  widow  or  aged 
couple.  References  exchanged.  ADVER¬ 
TISER  2255,  care  Rural  New-Yorker. 


WORKING  POULTRY  manager,  single, 
thoroughly  experienced  production  of  eggs, 
chicks,  ducklings,  turkeys  and  pheasants. 
Excellent  executive  ability.  Expert  with  in¬ 
cubators,  disease  and  vermin  control  a 
speciality.  Excellent  references.  Please  state 
particulars.  ADVERTISER  2257,  care  Rural 
New-Yorker. 


HOUSEWORKER.  DOCTORS  family,  three; 

suburb  New  York.  Nurse,  cook,  serve. 
Give  age,  height,  weight,  experience,  refer¬ 
ences,  photo,  (will  return)  in  first  letter. 
$50.  ADVERTISER  2282,  care  Rural  New- 
Yorker. 


WANTED — Experienced  married  and  single 
farmers,  good  wages  and  privileges;  year 
around  job.  MALNATI  BROS.,  Ashley  Falls, 
Massachusetts. 


WANTED  ON  farm,  two  boys,  through 
school,  each  able  milk  one  cow  at  $10 
a  month.  Room,  board  and  laundry  for 
Winter.  More  pay  in  Summer;  steady.  R.  A. 
SHEPARD,  Callicoon,  N.  Y. 


ONE  EXPERIENCED  pasteurizing  and  milk 
room  man  and  one  middleaged  cow  man 
for  barn  work  in  200  milking  herd  purebred 
Holstein;  three-time  machine  milking;  wages 
according  to  ability  and  willingness.  Must 
be  physically  and  mentally  fit.  Excellent 
living  conditions.  ADVERTISER  2245,  care 
Rural  New-Yorker. 


REFINED  PROTESTANT  American  couple, 
middleaged.  best  of  references,  desire  po¬ 
sition  as  caretakers.  Seashore  or  country, 
year  round.  ADVERTISER  2259,  care  Rural 
New-Yorker. 


POULTRY  MANAGER,  single,  college 
trained,  backed  by  years  and  years  of  ex¬ 
perience  is  open  for  position  in  full  charge 
of  plant.  Expert  in  incubation,  brooding, 
line  breeding,  culling,  breeding,  manage¬ 
ment.  Chick  rearing  from  brooder  to  ma¬ 
turity,  pedigree  work,  caponizing,  killing 
and  ‘dressing,  dry  picking,  egg  production, 
bloodtesting  and  certification.  Turkeys, 
ducks,  pheasants  and  waterfowl.  But  un¬ 
less  you  have  a  first  class  plant  and  can  pay 
$150, '  room  and  board  per  month,  please 
save  your  stamps  by  not  answering  this 
advertisement.  ADVERTISER  2260,  care 
Rural  New-Yorker. 


REFINED  WOMAN  wishes  work  in  elderly 
home.  Write  MAUDE  GLOSENGER,  1215 
Summer  St.,  Stamford,  Conn. 


MARRIED,  MIDDLEAGED,  caretaker, 
handyman,  general  repairs,  lawns,  gardens, 
chickens,  stock,  drive.  ADVERTISER  2265, 
care  Rural  New-Yorker. 


CHRISTIAN  HOUSEKEEPER  with  boy  11, 
wishes  permanent  position,  refined  family; 
mothers  helper.  ADVERTISER  2261,  care 
Rural  New-Yorker. 


EXPERIENCED  DAIRYMAN,  here  nan, 
farmer;  married.  Thorough  knowledge  all 
branches,  dairying,  livestock,  poultry  and 
general  farming;  wishes  position.  References. 
ADVERTISER  2262,  care  Rural  New-Yorker. 


SUPERINTENDENT,  FARM  manager,  ex¬ 
perienced  both  estate,  commercial  work; 
dairying,  poultry,  gardening,  greenhouse. 
Cornell  graduate,  37,  married.  ADVERTISER 
2267,  care  Rural  New-Yorker. 


FARMER,  SINGLE,  desires  position  on  small 
place  or  a  caretakers  job,  experience  all 
around,  age  52;  sober  and  honest.  MEHREN, 
20  North  William  St.,  New  York. 


GROOM,  HANDY  with  tractors,  trucks,  any 
work,  estate  or  club.  References.  ADVER¬ 
TISER  2287,  care  Rural  New-Yorker. 


ESTATE  MANAGER:  poultry,  cattle,  saddle 
horses,  gardening,  maintenance.  Married, 
two  children.  Excellent  references.  AD¬ 
VERTISER  2288,  care  Rural  New-Yorker. 


ISN’T  THERE  someone  that  can  give  work 
to  a  couple  in  their  fifties.  Protestr  '  no 
children;  do  not  smoke  or  drink.  Can  milk 
by  hand,  or  use  DeLaval  milker.  Both 
good  cooks  and  can  do  general  farm  work. 
A  good  home  in  preference  to  high  wages. 
ADVERTISER  2290,  care  Rural  New-Yorker. 


YOUNG  MAN,  24,  wants  few  months  work; 

farm,  orchard.  PAUL,  430  East  162nd  St., 
New  York. 


RELIABLE  COUPLE  wish  position;  cook, 
serve,  houseworker,  garden,  lawn,  repairs, 
general  handyman.  ADVERTISER  2286,  care 
Rural  New-Yorker. 

X 

FARMER,  CARPENTER,  painter,  paper- 
hanger;  single,  49.  No  liquor.  Wants  $18 
week.  Demands  good  board;  eats  pie,  cake, 
both  for  dessert,  no  canned  meat.  Carfare. 
GEORGE  ROMAINE,  Box  142,  Raymond, 
New  Hampshire. 

|  Country  Board 

PHYSICIANS  WIDOW,  nurse,  opening  spa¬ 
cious  home  to  middle  and  aged  people. 
Excellent  meals.  Outings  provided,  kindness 
and  comfort.  Doubles  $15-$18,  singles  $20 
weekly.  ADVERTISER  2215,  care  Rural 
New-Yorker. 

LADY  WANTS  farm  board,  only  guest, 
no  fuss;  within  90  miles  New  York.  Cheap. 
ADVERTISER  2217,  care  Rural  New-Yorker. 

BUSINESS  MOTHER  wants  board  boys,  214 
years  and  1  year.  Suburbs  or  farm.  Par¬ 
ticulars.  Reasonable.  ADVERTISER  2226, 
care  Rural  New-Yorker. 

MIDDLEAGED  CHRISTIAN  man  wishes 
year  round  board  on  farm  not  over  50 
miles  from  New  York.  Plain  food,  reason¬ 
able  price.  ADVERTISER  2232,  care  Rural 
New-Yorker. 

HARVEY’S  MOUNTAIN  View,  Rochester, 
Vermont.  Elevation  1,440.  Rooms,  baths, 
food,  recreation,  safe  hills  away  from  State 
Road,  Route  100.  Early  reservations.  Single, 
double,  triple  rooms.  Screened  porches; 
furnace  heat.  Select  clientiele. 

LOVELY  FARM  home.  State  inspected,  for 
elderly  or  retired  persons.  $8  per  week. 
MAURICE  HEIGHTS  FARM,  Halifax,  Pa. 

“RIVERSIDE  FARMS,”  large,  modern  home 
by  river;  swimming,  boating,  screened 
porches.  $7  and  $9  weekly.  Woodstock,  Va. 

Fruits  and  Foods 

FROZEN  SOUR  cherries  for  cherry  pies,  the 
year  around.  Best  size,  color  and  flavor 
anyone  can  produce.  We  pack  in  30  lb.  and 
10  lb.  tins.  Cherries  all  pitted  and  sugar 
with  them.  All  necessary  after  thawed  out 
is  to  cook  them,  put  into  cans  and  seal 
while  hot.  Express  prepaid  within  400  miles. 
Cheapest  and  best  way  to  get  sour  cherries 
for  home  use,  for  anyone  outside  of  the 
heavy  cherry  growing  sections.  Shipped 
every  Tuesday  till  Case  Farm  stock  is 
exhausted.  If  interested  in  having  the 
finest  of  cherries  next  Winter,  write  for 
details.  B.  J.  CASE,  Sodus,  N.  Y. 

EXTRA  NICE,  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 

HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 

NEW  HONEY,  as  fine  as  we  have  ever  pro¬ 
duced.  60  lb.  can  here,  clover  $4.60;  buck¬ 
wheat  (1940)  $3.30;  clover  mixed  $3.80.  Ten 
lb.  pail  postpaid  $1.65;  buckwheat  or  mixed 
$1.40.  Honey  for  re-sale  in  glass  and  tin. 
RAY  C.  WILCOX,  Odessa,  N.  Y. 

GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  A  nourishing  food.  FRANK  MAN¬ 
CHESTER,  Middlebury,  Vt. 

GOAT  CHEESE  digests  easier.  Lb.  85c;  3 
lbs.  $2.25  prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 

BUTTERNUT  MEATS,  lb.  85c;  2  lbs.  $1.60; 

5  lbs.  $3.75.  Pecan  pieces,  58c  lb.  P.  P. 
prepaid.  R.  L.  HARMAN,  Dillsburg,  Pa. 

NEW  CLOVER  honey  postpaid  third  zone. 

Five  lb.  pail  85c;  two  $1.60;  four  $3. 
HUGH  GREGG,  Elbridge,  N.  Y. 

DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  to  third  zone  90c;  10  lb.  pail 

postpaid  to  third  zone  $1.70.  GARDEN  GOLD 
APIARIES,  West  Bloomfield,  N.  Y. 

|  Miscellaneous 

FOR  SALE:  Two  12x36  ft.  wood  silos  and 
13  in.  cutter.  C.  Y.  DeLONG  Mertztown, 
Penna. 

FOR  SALE:  Threshing  machine  with  rye 
beater  and  binder.  An  old  model  but  has 
always  been  well  cared  for  and  did  a  good 
job  when  last  used.  CONTENT  FARMS, 
Cambridge,  N.  Y. 


486 


against  DROUGHT 

You  need  it  now.  if  you  ever  did! 
Best  defense  is  a  silo  that  saves  every 
possible  inch  of  ensilage,  to  bolster 
lay  shortage. 

UNADILLA  is  your  safest  defense. 
Patented  Unadilla  Lock  Do  welling 
ties  your  silo  into  a  JUICE-TIGHT, 
stormproof,  enduring  structure.  Extra 
hoops,  simple  convenient  fixtures, 
special  hardware,  laminated  doors 
and  ready  cut  roofs — all  ready  for  any 
handy  man  to  assemble.  But  ORDER 
NOW — National  Defense  is  making 
materials  scarcer.  Write  for  catalog 
and  prices.  UNADILLA  SILO  CO., 
Box  C.  Unadilla,  N.Y. 
Investigate  Unadilla  Wood  Liners  avail¬ 
able  for  ailing  masonry  silos.  Write  for 
prices. 


UNADILLA 

SILOS 


BETTER  ENSILAGE— LESS  WORK 

with  Dellinger 
Hay  Chopper  -  Silo  Filler 


Use  this  modern  combination  hay  chopper- 
silo  filler  for  grass  crops  in  spring  and  summer, 
corn  ensilage  in  fall.  4  sizes,  8  types.  SK.F  ball 
bearings,  enclosed  gears  running 
in  oil.  With  special  mo¬ 
lasses  pump  attachment 
you  can  make  hay — 
rain  or  shine. 


Write  for  bulletin. 


DELUNGER  MFG.  CO.,  731  N.  Prince  SL,Lancaster,  Pa. 


SUPER- 
Construction 
Concrete  a 
Stave  A 
Silos 


ninfrL. 

nSSffli 

niwfrrr; 

mgjnTrr 

njHSGfH 


Strongest 
Protection 
Against 
Fire  I  Storml 
Wastel 
end  Timet 


Ltf.  MARIETTA 


Stop  Wasteful  Feeding! 

The  surest  way,  with  World’s  Safest  Silo 
— the  time-tested  Marietta,  Built-to- 
Endure,  of  clean  sand  and  gravel  (No 
refuse  that  BURNS).  Special  hooping 
for  Hay.  Acid-resisting,  Ce¬ 
ment  Sealed.  Refrigera- 
for-type  Redwood  doors. 
.  .  Pays  for  itself  over 
and  over  by  the  food  val¬ 
ues  it  SAVES.  .  .  Writo 
today. 

The  Marietta  Concrete  Corp. 
Marietta,  0.  Dept.  R 


IS-IMI 


S  HAW  PepPY-PafW&M  TRACTOR 


LOW  COST  POWER  for  home  gardens,  poul¬ 
try  and  fruit  ranches,  estates,  green  houses, 
mowing  parks,  etc.  Plows,  cultivates, 
etc.  Sizes  %  to  9  H.P.  Write  for  10  DAY 
TRIAL  OFFER.  LOW  PRICES  and 
FREE  CIRCULAR.  SHAW  MFG.  CO., 

4708  FRONT  STREET.  GALESBURG,  KANSAS 


MEN  WANTED 

Leading  Farm  paper  in 
East  has  protected  terri¬ 
tory  open  in  New  England 
and  Pennsylvania  for  men 
with  car  to  do  subscription 
work.  Many  men  in  our 
sales  force  have  been 
with  us  for  years,  and 
have  '  done  well.  All 
year  work,  good  earnings. 
References.  Write  — 

THE  RURAL  NEW-YORKER/ 

333  West  30th  Street 
New  York  City 


^JVyVWVWUVVVVVWVVVWVVb 


The  RURAL.  NEW-YORKER 

Publisher’s  Desk 


I  am  a  subscriber  to  your  paper  for 
a  long  time  and  believe  it  or  not  I 
read  it  backwards;  I  start  at  the 
“Publisher’s  Desk.”  I  have  been  im¬ 
pressed  by  the  warnings  on  various 
schemes  and  have  escaped  some 
snares  through  them.  I  always  try 
to  deal  with  reputable  people  adver¬ 
tising  in  reputable  papers  or  maga¬ 
zines.  In  a  poultry  paper  I  saw  an 
advertisement  by  the  Osborn  Poul¬ 
try  Farm,  Holland,  Michigan,  P.  J. 
Osborne,  Prop,  advertising  Lamonas. 
I  wrote  to  him  and  during  corres¬ 
pondence  he  asked  me  to  try  and 
sell  chicks  for  him  at  20  per  cent 
commission.  He  sent  literature  and 
I  took  two  orders  and  sent  them  in 
for  immediate  delivery.  He  sent 
them  via  express  and  when  they  ar¬ 
rived  we  found  50  dead  and  the  rest 
very  weak.  I  told  the  express  man 
that  I  wouldn’t  accept  them  and  he 
said  he  didn’t  know  what  to  do  with 
them.  I  said  I  would  take  them  along 
to  try  to  save  as  many  as  I  could 
if  he  would  give  me  a  bad  order 
receipt  and  verify  the  condition  upon 
arrival  and  my  statement  to  which 
he  agreed.  These  chicks  were  in¬ 
sured  for  $100  and  I  immediately 
notified  Mr.  Osborne  of  the  condition 
and  asked  him  what  he  was  going 
to  do.  He  did  not  answer  my  letter 
nor  several  others.  My  customers 
wanted  their  chicks  and  since  no 
chicks  were  received  I  had  to  re¬ 
fund  their  money.  This  left  me  hold¬ 
ing  the  bag.  I  wrote  twice  to  the 
paper  that  carried  Osborne’s  adver¬ 
tising.  They  have  gotten  no  action 
for  me.  The  amount  of  my  claim  is 
$78.40  as  the  chicks  almost  all  died 
(121  died  in  the  first  24  hours).  Both 
poultry  papers  claim  that  their  ad¬ 
vertisers  are  reliable  and  they  still 
carry  his  advertisements.  I  cer¬ 
tainly  can’t  understand  this  wall  of 
silence  from  Osborne  because  he 
seemed  so  voluble  before.  What  can 
I  do~to  collect  my  money  as  I  cer¬ 
tainly  could  use  it  right  now. 

Pennsylvania  o.  A.  w. 

This  story  speaks  for  itself  and 
we  regret  to  say  that  the  Osborne 
Poultry  Farm  and  P.  J.  Osborne 
ignored  all  our  letters  as  they  did 
the  later  ones  of  the  reader.  Since 
there  seems  to  be  no  disposition  to 
make  the  matter  right  with  the 
customer  and  pay  the  commission 
agreed  upon,  we  publish  the  record 
for  the  information  of  our  other 
readers. 

A  new  ruling  was  issued  by  the 
Association  of  American  Railroads 
to  the  effect  that  in  order  to  receive 
damages  for  frozen  or  damaged  ship¬ 
ments,  principally  produce,  it  will  be 
necessary  for  the  receiver  to  keep 
the  goods  so  damaged  segregated 
and  sell  them  and  show  the  names 
and  addresses  of  the  purchasers  on 
the  account  sales.  Otherwise  their 
claims  will  not  be  considered  or  paid. 
Protests  have  been  made  by  the  re¬ 
ceivers  as  they  contend  it  is  prac¬ 
tically  impossible  to  get  such  buyers 
to  give  names  and  addresses  as 
they  are  cash  sales  usually.  They 
claim  it  would  be  a  good  rule  if  they 
could  get  the  buyers  to  comply  but 
the  cash  sales  make  it  difficult,  if 
not  impossible.  However,  if  the 
regulation  is  carried  out  many  legiti¬ 
mate  claims  will  never  be  paid  be¬ 
cause  of  the  difficulty  to  secure  the 
necessary  information.  Receivers 
claim  that  the  carriers  have  put  the 
burden  of  proof  on  the  receivers 
and  they  feel  that,  as  carriers  are 
many  times  responsible  for  freezing 
and  other  damage,  the  burden  of 
proof  is  on  them  and  they  should 
be  compelled  to  get  the  information. 
Traffic  men  are  being  asked  for  their 
views  on  the  new  ruling  as  it  is  an 
important  matter  for  shippers. 

I  wish  to  thank  you  for  your 
kindness  and  cooperation.  It  brought 
prompt  results,  we  just  received  a 
check  for  $25,  the  deposit  in  full. 
It  is  hard  to  put  into  words  the 
appreciation  I  feel.  The  Rural 
New-Yorker  has  been  a  blessing  to 
us  in  many  ways  and  we  would 
not  be  without  it.  mrs.  l.  k. 

New  Jersey 

This  refund  was  made  very 
promptly  when  the  school  was 
notified  that  the  party  could  not  at¬ 
tend  but  the  procedure  usually 
takes  several  days  which  caused  the 
little  delay.  The  willingness  to  re¬ 
fund  is  an  asset  to  any  company  al¬ 
though  under  certain  conditions  no 
company  could  be  expected  to  do 
so,  and  we  still  urge  careful  deliber¬ 
ation  before  signing  contracts. 


Complaints  have  been  received 
lately  from  several  of  our  readers 
about  the  methods  of  salesmanship 
employed  by  a  nationally  known 
'farm  paper  in  soliciting  subscrip¬ 
tions.  Most  of  these  reports  come 
from  the  southern  part  of  New 
Jersey.  It  seems  that  subscription 
salesmen  have  been  going  around 
for  some  time  now  with  various 
forms  of  petitions  addressed  to 
Congress  covering  current  questions. 
A  few  years  ago,  there  were  pe¬ 
titions  both  for  and  against  the 
W.P.A.  and  relief  programs.  The 
salesman  would  use  either  petition, 
depending  on  the  type  of  prospective 
customers  and  his  surroundings.  If 
he  looked  poor,  he  would  pull  out 
the  “for”  petition.  If  he  looked 
pretty  comfortable,  out  would  come 
the  “against”  petition.  Petitions 
have  also  been  circulated  on  the 
raising  of  taxes  and  the  lowering 
of  taxes. 

Today  the  petitions  read  “Are  you 
in  favor  of  our  boys  going  over  to 
a  foreign  country  to  fight?”  and  “Are 
you  in  favor  of  foreign  countries 
shipping  in  goods  or  products  that 
we  are  able  to  make  or  raise?”  They 
are  being  circulated  widely  among 
the  foreign-born  who  have  come  to 
this  country  to  escape  the  horrors  of 
war.  These  persons  are,  therefore, 
very  “good  bait”  for  the  petitions. 

During  the  discussion  on  the  pe¬ 
tition,  the  salesman  usually  gets  out 
his  subscription  book  and  writes  up 
the  customer  for  a  subscription.  We 
have  no  idea  what  happens  to  these 
petitions.  They  may  be  sent  in  to 
Washington  and  they  may  not.  If 
they  ever  get  there,  the  chances  are 
they  are  thrown  into  the  waste 
basket. 

This  looks  like  just  another  racket 
in  selling  subscriptions.  While  there 
is  probably  no  law  against  it,  people 
should  recognize  these  “petitions” 
salesmen  for  what  they  are.  If  a 
person  wants  the  paper,  he  can  buy 
it  without  signing  any  petition.  But 
if  he  thinks  he  is  putting  out  money 
for  the  cause  set  forth  in  the  particu¬ 
lar  petition,  he  is  being  badly  hood¬ 
winked. 


I  am  enclosing  a  copy  of  amounts 
due  me  from  J.  P.  Wilson,  116  Dock 
St.,  Philadelphia.  Previous  sales  and 
consignments  were  paid  for  but  have 
just  had  promises  on  the  enclosed 
statement.  They  agreed  to  finish 
payment  by  November  1,  but  my 
last  two  letters,  since  then,  have 
not  been  answered.  Am  wondering 
if  you  can  do  anything  with  the  ac¬ 
count  or  give  me  any  information 
in  regard  to  this  firm?  h.  h.  d. 

New  York 

This  company  discontinued  busi¬ 
ness  in  November  1940.  No  reason 
was  given  for  the  discontinuance  of 
the  business  but  it  is  said  that  losses 
were  sustained  because  of  uneconom¬ 
ical  management.  A  suit  was  brought 
against  them  for  commissions  but 
it  was  impossible  to  get  information 
as  to  the  disposition  of  the  cor¬ 
poration’s  assets.  It  was  said,  how¬ 
ever,  that  all  local  creditors  were 
reported  to  have  been  paid  in  full 
before  the  company  ceased  opera¬ 
tion.  However  the  above  account  was 
not  paid  and  at  this  time  there  are 
no  funds  from  which  creditors  can 
be  paid  and  the  account  is  charged 
off  as  worthless. 


The  Postmaster  at  Paterson,  N.  J. 
reports  what  seems  like  a  big  racket. 
Letters  postmarked  Fairfield,  Conn, 
purporting  to  come  from  the  Theo- 
ald  Metzgar  Estate  Committee  start 
off  to  say  that  “it  appears  you  may 
have  a  claim  as  an  heir”  to  the 
estate,  and  asking  for  $5  for  a  book¬ 
let  giving  details  and  urging  the 
recipent  to  protect  his  rights.  The 
“estate”  is  said  to  be  allegedly  worth 
$25,000,000  and  many  residents  of 
Paterson  homes  are  said  to  have  re¬ 
ceived  the  letters.  The  supply  of 
the  booklets  it  is  claimed  is  very 
limited  and  the  “heirs”  are  asked  to 
use  the  “handy  enclosed  form”  and 
to  send  money  orders  or  certified 
checks  rather  than  cash.  M.  Nielsen 
is  listed  as  chairman  of  the  committee 
and  V.  Himmelwright,  secretary. 
The  address  is  given  as  375  North 
Pine  Creek  Road,  Fairfield  but 
neither  party  appears  in  the  tele¬ 
phone  directory  and  they  are  not 
known  to  the  city  officials.  The 
matter  is  being  investigated. 


August  23,  1941 

Roadside  Stands 

An  intersection  of  two  roads  is 
a  good  spot  for  a  roadside  stand  and 
plenty  of  parking  space  is  needed. 
No  motorist  is  going  to  stop  if  he 
has  to  leave  his  car  in  the  middle 
of  the  road  in  order  to  buy  your 
products.  Elaborateness  does  not 
count  but  attractiveness  and  neat¬ 
ness  does.  Cleanliness  is  the  key¬ 
note  wherever  foodstuffs  are  sold 
and  this  goes  for  the  attendants  as 
well  as  for  the  stand.  Clothing  and 
hands  should  be  neat  and  clean  and 
the  stand  counters  clean  and  well 
arranged. 

It’s  a  good  idea  to  have  signs  in 
each  direction  a  few  hundred  feet 
down  the  road  from  the  stand  an¬ 
nouncing  the  stand  and  the  products 
that  are  to  be  had.  A  motorist  who 
is  tearing  along  the  road  at  a  good 
rate  of  speed  is  not  going  to  jam 
on  the  brakes  when  he  is  about  even 
with  the  stand  to  stop  and  buy  some¬ 
thing.  That  is.  a  good  point  about 
having  the  stand  at  an  intersection, 
besides  getting  the  additional  traffic 
from  the  two  highways,  the  cars 
are  slowing  down  for  the  cross-roads 
and  are  more  apt  to  come  to  a  halt 
near  the  stand. 

The  average  buyer  stops  at  the 
roadside  stand  for  one  of  two 
reasons:  First  because  he  thinks  that 
he  can  get  a  better  and  fresher  pro¬ 
duct  than  at  his  own  regular  place 
of  trading,  or  second:  Because  he 
thinks  that  he  can  get  his  produce 
a  little  cheaper  than  he  could  on 
the -regular  market.  All  repeat  busi¬ 
ness  will  come  because  of  one  or 
the  other  of  these  two  factors.  It  is 
the  repeat  business  that  pays.  Make 
sure  that  the  products  you  are  han¬ 
dling  are  fresh  and  in  perfect  con¬ 
dition.  Candle  and  grade  all  eggs 
that  are  sold  at  the  stand,  grade  and 
basket  attractively  all  farm  produce. 
Here  is  where  good  growing  and 
farm  management  practices  take  the 
fore  in  helping  make  the  stand  a 
success.  Remember  that  it  is  the 
first  sale  that  takes  time  and  effort 
to  make.  You  have  to  convince  the 
customer  that  you  have  a  product 
that  he  should  buy.  The  repeat  sales 
are  easy  if  the  first  made  a  hit  with 
the  prospect. 

A  fairly  steady  supply  throughout 
the  season  of  the  products  you  are 
selling  will  help  to  build  up  a  steady 
business.  A  customer  will  get  dis¬ 
couraged  and  go  somewhere  else 
after  his  produce  if  after  a  few  re¬ 
turn  trips  after  something  which 
appealed  to  him  he  is  not  able  to 
get  it.  Naturally  this  does  not  mean 
that  you  have  to  have  everything 
in  stock  everytime  someone  calls  for 
it  because  there  will  be  times  when 
your  demand  for  a  product  will  ex¬ 
ceed  the  supply  but  it  does  mean  that 
the  operator  should  plan  his  produc¬ 
tion  so  as  to  have  a  fairly  steady 
supply  of  an  item  over  the  whole 
length  of  that  product’s  season.  In 
some  cases  this  can  be  worked  out 
as  a  cooperative  venture  with  your 
neighbors,  a  cooperative  market  for 
several  farms.  It’s  a  good  idea,  too, 
to  have  a  variety  of  produce.  If  the 
customer  isn’t  interested  in  one  item, 
the  chances  are  that  he  will  be  in 
something  else.  This  also  helps  to 
build  up  a  volume  business  by  in¬ 
ducing  a  customer  to  spend  a  little 
more  for  another  attractive  product 
after  he  has  stepped  for  a  particular 
item. 

Courteous  and  prompt  service  is 
an  important  aid  to  success  in  this 
field.  You  must  remember  that  you 
are  in  direct  competition  with 
modern  retail  stores  in  the  towns 
or  cities  where  your  customers  have 
been  in  the  habit  of  buying  their 
produce  and  that  yours  is  going  to 
be  compared  with  the  service  that 
they  are  accustomed  to  getting. 

E.  Coleman 


N.  Y.  State  Expert  Going 
to  Orono 

Dr.  Kathryn  M.  Briwa,  daughter 
of  our  friend  M.  Briwa,  a  dairy  and 
fruit  farmer  of  Hudson,  N.  Y.,  has 
been  appointed  nutrition  specialist 
at  the  Orono,  Maine,  Agricultural 
Experiment  Station,  effective  Sep¬ 
tember  1.  Dr.  Briwa  is  a  graduate 
of  Vassar  College,  and  now  connected 
with  Columbia  University,  N.  Y.  She 
is  well  fitted  by  training  and 
temperament  for  this  important 
position  in  the  Maine  Extension 
Service. 


Live  Poultry  'W/  anted 

KRAKAUR  POULTRY  COMPANY  Inc. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market,  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  &  SON,  Inc.,  300  Greenwich  St.,  New  York 


BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin*  I.ow -down  Toilet,  Complete  with  Chromium 
Fittings  Beady  to  install  $75.  Other  Bargains.  Cata¬ 
logue  K.  SCHLOSSMAN,  545  Third  Ave.,  New  York 

ROLLS  DEVELOPED 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25c. 

CENTURY  PHOTO  SERVICE.  LaCROSSE,  WIS. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 

service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 

lin  ■  Glass  gallon  jugs,  cotton  duck 

WniSKCy  Barrels  canvass.  Send  for  bargain  price  list. 

SHO-OFF  ORCHARDS  PRODUCTS  CO.,  Peoria,  III. 

Show  friends  exquisite  $1.00 
Christmas  assortment.  Up  to 
100%  profit.  Gift  Wrapping,  Beligious.  Etching, 
Birthday,  all  occasion  assortments.  Experience  unneces¬ 
sary.  Deal  with  Leader.  Special  Offer.  Samples  on 
approval.  DOEHLA,  Dept.  20-B,  Fitchburg,  Mass. 


INCREASE  INCOME 


Press,  graters,  filters,  screens, 
pumps,  supplies.  Catalog  Free. 

PALMER  BROS. 

COS  COB,  CONNECTICUT 


y.n,  fltirn  I  Ai.al  shoe  business.  Free  outfit 
1  Our  vWU  Local  starts  you!  Big  commissions, 
liberal  bonus.  Amazing  values,  features  make  experience 
unnecessary.  TANNERS  SHOES,  527  Boston,  Mass. 


RECENTLY  PU BLISH ED— Story  book  of  “Mary  and 
Her  Little  Lamb  for  Children"  and  the  little  School- 
house,  illustrated.  Mailed  for  Twenty  Five  Cents. 

HARRIET  MILLER.  Box  44,  ARLINGTON,  MASS. 

Farms  For  Sale,  to  Rent,  etc.  | 

A  WEALTH  of  opportunity  for  home  and 
business.  138  acres,  near  City  of  Hudson. 
About  1,000  bearing  apples:  Mclhtosh, 
Delicious,  Greenings,  Baldwins,  Fall  Pippins; 
300  plums;  block  of  cherries;  12  acres  al¬ 
falfa;  7  acres  strawberries;  3  acres  red 
raspberries.  Sold  $800  from  1  acre.  One  acre 
grape  vineyard;  2,000  asparagus;  2  acres 
muskmelons;  1  acre  watermelons;  2  acres 
tomatoes;  1  acre  peppers;  1  acre  lima  beans; 
1  acre  wax  and  green  beans;  3  acres  sweet 
corn;  2  acres  pop  corn;  1  acre  potatoes;  15 
acres  woodland,  remainder  meadow.  Flow¬ 
ing  creek  through  property.  Eleven  room 
dwelling,  furnace  heat,  hardwood  floor, 
water,  6  room  cottage,  large  bams,  poultry 
housing  for  1,000.  Buildings  insured  $12,000. 
Price  $13,000.  Terms:  $4,000  cash;  balance  on 
mortgage  to  run  for  30  years.  Exclusive  sale. 
Send  for  circular  of  farms.  LLOYD  M. 
HALLENBECK,  Realtor,  Greendale-on-the- 
Hudson,  N.  Y. 


FOR  SALE:  40  acres  wooded  land,  brook, 
no  buildings;  $2,000;  cash  $500;  balance 
monthly.  Also  dairy  and  fruit  farms.  Free 
list.  HARRY  VAIL,  Warwick,  N.  Y. 


FOR  SALE:  Southern  Vermont  hill  farm,  on 
good  road,  250  acres,  good  soil,  timber  and 
sugar  lot,  9  room  brick  house,  large  hen 
house  and  garage,  good  water  supply.  Cash 
$4,000.  Agent  EARL  WRIGHT,  Grafton,  Vt. 


LARGE  BRICK  building,  30x75,  needs 
general  repairs,  17  acres  woodland,  small 
lake,  also  river  frontage.  Ideal  for  summer 
camp,  vacation  resort,  boarding  house,  hotel, 
factory.  Full  price  $2,400.  Terms,  $400 
down,  balance  $20  monthly.  Get  photos. 
SAFRANFK,  Vineland,  N.  J. 


SMALL  FARM  plots,  100x432  ft.  edge  of 
town,  $175.  Also  614  acres  woodland,  $255. 
Sea  shore  highway,  2%  acres,  $435.  15  acres 
with  stream,  $775.  Terms  $10  down,  $5  month. 
SAFRANEK,  Vineland,  N.  J. 


FOR  SALE:  Five  modern  farms  in  Central 
Pennsylvania  on  hard  surfaced  roads.  In¬ 
quire,  E.  E.  SCHMICK,  Elmira,  N.  Y. 


FRUIT  AND  chicken  farm  for  sale,  206 
pcres.  Maple  trees.  Six  rooms.  MRS. 
Sanderson,  Rt.  10,  Foxhill  Road,  Bernards- 
ton,  Mass. 


WANTED  TO  buy  or  rent,  poultry  farm, 
equipped  for  1,500  or  more  layers.  ADVER¬ 
TISER  2193,  care  Rural  New-Yorker. 


90  ACRES,  20  cleared,  no  buildings,  $3,000. 

Another  parcel  west  of  river,  oak  and 
white  pine  woodlands.  PROSSER,  Middle 
Island,  Long  Island. 


SALE  OR  rent.  Southern  Vermont  dairy 
farm,  buildings.  Well  watered.  Stock  and 
tools.  Immediate  possession.  200  acres. 
Owner,  SOUTHLEA,  Mt.  Airy,  Maryland. 


SALE  —  Maryland  farm,  182  acres,  stock. 

tools,  50  head  registered  Ayrshires,  elec¬ 
tricity.  Immediate  possession.  Ill  health. 
Owner,  SOUTHLEA,  Mt.  Airy  Maryland. 


WANTED — Chicken  farm,  1,000  layers,  all 
buildings  A-l  condition,  house  all  im¬ 
provements,  hard  road;  prefer  Sullivan 
County.  Give  full  details.  No  brokers. 
BURTNER,  22-28  125th  St.,  College  Point, 
N.  Y. 


FOR  SALE:  Lanson’s  Grist  Mill  and  Feed 
at  Tidionte,  Pa.  on  P.  R.  R.  Good  pay¬ 
ing  business.  C.  A.  LANSON,  Tidionte,  Pa. 
or  Tionesta,  Pa. 


DEER  HUNTING,  306  acres,  lease,  sell; 

above  Mongaup.  LARSSON-BECKMAN, 
Ridgway,  Penna. 


FOR  SALE:  Account  illness,  100  acre  farm, 
good  buildings;  good  investment  for  the 
future.  ADVERTISER  2216,  care  Rural 
New-Yorker. 


FOR  SALE:  113  acre  dairy-sugar  farm;  wood, 
water,  electricity.  Price  $2,200.  FRED 
KUTTLER,  Lancaster,  N.  H. 


ACREAGE — 35  acres,  farm,  chicken  house; 
'  near  village.  Nice  location.  SHERER, 
Ridgebury,  N.  Y. 


LAND  FOR  camp,  plenty  deer,  good  fishing; 
cheap.  DAVID  JOHNSTONE,  Bethel,  Vt. 


EXCHANGE  OR  for  sale,  super-service  gas 
station  in  village  on  corner.  Steam  heated, 
modern,  14  rooms;  exchange  for  large 
modern  poultry  farm.  ADVERTISER  2219, 
care  Rural  New-Yorker. 


175  ACRE  farm,  14  room  house,  built  to 
accommodate  two  families,  modern  con¬ 
veniences,  poultry  buildings  and  shore 
property;  located  2  miles  from  Route  No.  1. 
MARY  J.  ROBERTSON,  R.  F.  D.  No.  3, 
Waldoboro,  Maine. 


TO  RENT  or  lease  on  shares,  small  modern 
farm,  fully  equipped,  70  acres  all  culti¬ 
vated,  near  Flemington,  N.  J.  ADVERTISER 
2233,  care  Rural  New-Yorker. 


FOR  SALE:  195  aores,  gravel  road,  modern 
buildings,  26  head,  equipped;  $8,500,  half 
cash.  BOX  3,  R.  D.  1.,  Schenevus,  N.  Y. 


CONNECTICUT  ,  RIVER  valley  stock  or 
dairy  farm  of  500  acres:  170  acres  level 
productive  tillage,  ample  pasturage,  wood 
and  timber,  10  room  modern  house.  Five 
tenant  houses,  3  barns,  stables  for  137.  92 

with  drinking  cups.  Milk  check  July  1,  1940, 
to  July  1,  1941,  $19,412.10.  Can  and  have 
made  a  ton  of  milk  a  day.  Milking  60  cows 
now.  Price  for  real  estate  $20,000.  Free 
catalogue  largest  list  of  properties  in 
Southern  New  Hampshire.  W.  M.  WILSON, 
Ball  Block,  Keene,  N.  H. 


WANTED  —  Rent  year  round  unfurnished 
Northern  Westchester  preferred  four 
room  cottage,  bungalow  or  on  estate,  im¬ 
provements.  PIKE,  30  Summit  Ave.,  New 
Rochelle,  New  York. 


FOR  SALE:  65  acre  farm,  hay,  stream, 
woods;  good.  $1,250.  ADVERTISER  2229, 
care  Rural  New-Yorker. 


WANTED  20  acres  or  more,  within  100 
miles  New  York  City;  must  be  reasonable. 
JOHN  LUST,  2416  38th  Ave.  Long  Island 
City,  New  York. 


281-ACRE  village  dairy  farm,  Franklin 
County,  Massachusetts.  Handy  to  city 
markets  and  good  community  advantages.  2 
houses,  main  dwelling  contains  9  rooms, 
bath,  steam  heat  and  electricity.  75  ft.  bam, 
2  ells,  silos,  stable  with  32  tie  ups  and 
room  for  25  head  of  young  stock,  individual 
drinking  cups.  Some  needed  repairs.  $5,500. 
Terms.  FEDERAL  LAND  BANK,  Spring- 
field,  Mass. 


A  SMALL  farm,  city  conveniences-,  fruit  of 
all  kinds,  shade  and  water.  In  the  beauti¬ 
ful  Shenandoah  Valley,  3  miles  from  Court 
House,  on  hard  surface  road.  C.  A. 
DeVENNY,  R.  F.  D.  No.  5,  Staunton,  Va. 


FOR  SALE:  Corner  property,  fine  shade  and 
shrubbery.  11  room  house,  all  conveni¬ 
ence;  2-car  garage,  and  shop.  S.  M. 
CARROLL,  44  Willis  St.,  Penns  Grove,  N.  J. 


TO  SETTLE  estate,  100  acre  village  farm, 
active  grocery  business  and  store  build¬ 
ing  on  property  included.  Retail  milk  route. 
All  stock  and  machinery  equipment.  Modern 
house,  electricity  throughout  buildings. 
Electric  milking  machine  and  refrigeration. 
Sacrifice  price.  LOCK  BOX  383,  Goshen, 
New  York. 


FOR  SALE:  Building,  lot,  near  village  on 
Delaware  River;  good  for  home  or  summer 
cottage.  135  miles  from  New  York.  ADVER¬ 
TISER  2234,  care  Rural  New-Yorker. 


FOR  SALE:  Five  room  cottage,  garage, 
chicken  houses,  gas  electricity,  one-half 
acre;  suburban.  Near  Lansing,  Michigan. 
$1,500;  terms.  Inquire  C.  THOMAS,  R.  D. 
No.  5,  Lockport,  N.  Y. 


TEN  ACRES,  dirt  road,  no  buildings,  cellar 
wall,  well,  apples,  fishing;  Cobleskill, 
N.  Y.  $150  cash.  ADVERTISER  2237,  care 
Rural  New-Yorker. 


KENT,  CONNECTICUT,  2  acres,  6  room 
house,  garage,  large  brook;  $2,500  or  part 
mortgage.  HOWARD  DWY,  Ancram,  N.  Y. 


FOR  SALE:  75  acre  farm  with  stock,  35 
room  boarding  house  equipped,  improve¬ 
ments  other  buildings,  excellent  condition. 
ROY  HESS,  Jeffersonville,  N.  Y. 


WANTED  —  Small  lots  clean,  light  colored 
beeswax.  D.  M.  HINRICHS,  Essex,  Conn. 


LOW  RENT,  Winter  use,  restful,  comfort¬ 
able,  furnished  cabin.  Adirondacks.  Refer¬ 
ences.  ADVERTISER  2244,  care  Rural  New- 
Yorker. 


PRODUCTIVE  118  acre  dairy  farm,  mostly 
level  alfalfa  land,  basement  barn  114x30, 
excellent  9  room  house,  all  conveniences, 
steam  heat,  oak  floors,  bordering  village, 
improved  road,  large  stream,  30  head  choice 
Guernsey  stock,  horses,  tools,  crops.  Not 
an  ordinary  farm,  but  an  outstanding  home 
and  income  dairy  farm.  $13,000:  half  cash. 
EARL  HAY,  Oneonta,  N.  Y. 


FOR  SALE:  Ulster  County,  25  acres  meadow, 
2  acres  wood,  trout  brook,  building  lots, 
new  barn,  electricity.  $2,500;  $500  cash.  AD¬ 
VERTISER  2256,  care  Rural  New-Yorker. 


FOR  SALE:  Village  farm,  one-half  acre  or 
more,  bungalow,  buildings,  chickens, 
garden.  $3,000;  one-half  cash,  terms.  BOX 
145,  Bayshore,  N.  Y. 


FOR  SALE:  General  store  in  small  town. 
Northern  Pennsylvania.  Doing  $40,000  busi¬ 
ness;  will  stand  strict  investigation.  ADVER¬ 
TISER  2258,  care  Rural  New-Yorker. 


FOR  RENT:  10  acre  chicken  farm,  modern 
house,  near  Middletown,  N.  Y.  $20  month. 
Ask  Wayler  on  premises.  WAYLER,  1181 
49th  St.,  Brooklyn,  N.  Y. 


40  ACRES,  paved  road,  7  room  house,  bam, 
electricity;  $1,400;  terms.  130  acre  valley 
farm,  10  room  house,  furnace,  bath,  elec¬ 
tricity,  2  barns,  tenant  house,  20  cows,  team, 
tractor,  machinery;  $8,800.  Part  cash. 
STARKWEATHER,  Grand  St.,  Oneonta, 
New  York. 


SALE  —  Mansion  home,  oak  finish.  Cost 
$50,000,  $5,000  one-half  cash.  Two  acres, 
fine  spring,  2,000  ft.  elevation.  Route  6.  $500. 
50  mile  view.  I  want  50  ewes.  A.  O.  BLAKE, 
Seelyville,  Penna. 


BUY  FROM  owner,  little  farm,  or  10-30 
acres  land;  %  to  !4  tillable,  rest  woods  with 
stream  or  spring;  80  miles  from  New  York 
City.  Electricity  desirable.  Very  reasonable. 
Pay  cash  if  possible.  Write  details. 
CORNELIUS,  712  Fox  St.,  New  York  City. 


WANTED  TO  buy  immediately,  for  use  as 
camp,  at  least  75  acres,  partly  wooded 
with  lake,  within  radius  of  75  miles  of 
New  York  City.  Property  must  be  away 
from  main  highway  and  not  too  near  a 
town.  ADVERTISER  2279,  care  Rural  New- 
Yorker. 


COUNTRY  STORE,  average  annual  sales 
$50,000.  Cash  required  $5,000.  GEORGE 
COLLESTER,  Springfield,  Mass. 


16  ACRES,  40  apple  trees,  6  room  cottage, 
electricity;  $2,200.  125  acres,  woods,  4 

acres  apples,  level  and  hilly,  electricity  at 
door,  8  room  cottage,  small  new  bam;  at¬ 
tractive  terms.  140  acres,  mostly  level, 
county  road,  attractive  house  and  setting, 
fair  barns;  $7,000,  one-half  cash.  Farm 
bordering  Kinderhook  Lake,  10  room  house, 
electricity,  improvements.  Barn  could  hold 
3,000  hens.  Acreage  to  suit  purchaser.  220 
acre  farm,  nearly  level,  good  location, 
fertile,  stocked  and  equipped;  $15,000, 
$10,000  cash.  350  acre  farm,  Delaware 
County,  55  cows,  equipped;  $18,000.  Two 
farms,  750  acres  each,  suitable  for  beef 
cattle  or  dude  ranch;  $17,000  to  $28,000. 
Don’t  write  unless  you  have  cash  to  meet 
requirements.  FRANK  E.  DRUMM,  Niver- 
ville,  Columbia  County,  New  York. 

FOR  SALE:  Poultry  farm,  two  acres,  elec¬ 
tricity  and  running  water.  600  laying 
hens,  modem  six  room  bungalow;  15  miles 
to  Atlantic  City.  MRS.  MACDONALD, 
New  Orleans  Ave.,  Egg  Harbor,  N.  J. 


FARM  FOR  sale,  about  70  acres,  no  build¬ 
ings,  20  acres  under  cultivation,  springs, 
brooks,  orchard,  wood,  near  ocean,  25  miles 
from  Boston  on  South  Shore.  BOX  102, 
North  Scituate.  Mass. 


STOCKED  DAIRY  farm  of  235  acres  in 
Otsego  County;  good  location  near  lake, 
rich  land,  good  buildings,  brook,  fruit, 
woodland.  Price  $5,800,  including  22  head 
of  stock,  machinery  and  all  crops.  $900  down 
payment.  Others.  MRS.  CLAIRE  PARSONS, 
Burlington  Flats,  N.  Y. 


FOR  SALE:  241  acre  dairy  farm  near 
Arcade,  N.  Y.  Fine  watered  pasture  land, 
some  woodland  with  maple  and  fir.  Good 
buildings,  modern  improvements.  On  main 
highway.  Land  easy  to  cultivate.  Will  sell 
with  or  without  the  dairy  and  equipment. 
ADVERTISER  2284,  care  Rural  New-Yorker. 


EXCHANGE — Long  Island  house  for  Florida 
East  Coast  property.  OWNER,  108-03  86th 
St.,  Ozone  Park,  Long  Island. 


WANTED  —  Experienced  couple  for  resi¬ 
dence  on  large  purebred  dairy  farm. 
Woman  to  do  cooking  and  housework;  man 
to  work  in  modern  creamer^  or  on  dairy 
farm.  First  class  references  required.  M.  J. 
SHERIDAN,  Jr.,  Blossom  Hill  Farm, 

Lebanon,  N.  J. 


WANTED  —  A  young  man  of  experience  in 
feeding  and  milking  registered  Holstein- 
Friesian  cows.  Must  be  a  good  milker  and 
teamster  and  does  not  smoke  or  drink  and 
can  drive  a  car  or  truck  and  is  experienced 
in  all  lines  of  farm  work.  Will  pay  good 
wages.  ADVERTISER  2174,  care  Rural 
New-Yorker. 


EXPERIENCED  HERDSMAN  wanted,  to 
take  full  charge  of  a  foundation  Holstein 
herd.  Must  have  experience  with  test  cows 
and  herd  management;  $30  per  week.  Board 
out.  TRAENDLY’S  ROWAYTON  GREEN¬ 
HOUSES,  Rowayton,  Conn. 


WANTED  —  Young  woman,  Protestant, 
general  housework,  new  home.  $30  month, 
private  room,  small  family.  Northern  New 
Jersey.  ADVERTISER  2208,  care  Rural 
New-Yorker. 


WANTED  —  Man,  experienced  farming  and 
dairy.  $45  and  board  or  married  man,  no 
children,  $60  and  modem  house.  Northern 
New  Jersey.  ADVERTISER  2209,  care  Rural 
New-Yorker. 


HERDSMAN  WANTED,  married  man  for 
immediate  opening  in  small  but  growing 
herd  of  registered  Holsteins.  North  Eastern 
Pennsylvania.  Must  know  modern  dairy 
practice  and  farm  methods.  Modern  house, 
light,  fuel.  Permanent  position.  Wages  will 
increase  as  herd  increases.  Give  full  par¬ 
ticulars.  ADVERTISER  2212,  care  Rural 
New-Yorker. 


STRONG  MAN  for  general  work  around 
farm.  $20  monthly,  room,  board;  no 
liquor.  References.  B.  ASCIONE,  R.  D  2, 
Toms  River,  N.  J. 


EXPERIENCED  FARMER,  no  cows;  $30 
monthly  and  keep.  ADVERTISER  2214, 
care  Rural  New-Yorker. 


MAN  OR  boy  wanted  on  small  poultry 
farm,  $10  a  month.  MR.  W.  BERGHOFF, 
Box  34,  Winslow  Rd.,  Williamstown,  N.  J. 


”  j. — ocveicu  lima  Dean  picKers,  ex¬ 
perience  not  necessary;  25  cents  per  bu 
Starting  August  18,  lasting  about  10  weeks. 
DANIEL  W.  DICKERSON,  Shelter  Island, 


WANTED  —  Single  man  for  dairy  farm. 

Heated  room,  shower,  good  board.  Write 
giving  telephone  number,  stating  age  and 
salary  expected.  Good  references  required. 
PP  ,  hot  „  apply  personally  or  telephone. 
SHELDONCROFT  FARM.  Bethlehem,  Conn. 


WANTED  HERDSMAN,  YOUMANS  FARMS 
New  Scotland,  N.  Y. 


wain  UED — White  girl,  general  houseworker. 

Three  adults.  Reply,  E.  L.  GREENBERG, 
23  Mam  St.,  Westport,  Conn. 


GIRL  WANTED,  over  21  years  old,  no  ex¬ 

perience  necessary;  waitress,  tea  room. 
$5  week,  room,  board  and  tips.  Steady  year 
around.  GREEN  GABLES,  Bradford,  N  H 


COUPLE  —  Handy  man,  caretaker,  general 

up  keep  Hudson  River  estate.  Wife  em¬ 
ployed  Summei  only.  Two  days  laundry 
weekly,  daily  light  chamber  work.  Perma¬ 
nent.  $70.  Cottage,  allowance,  electricity, 
facilities  raising  stock  independently. 
AD\  ERTISER  2218,  care  Rural  New-Yorker. 


COppf-E!  —  Cook,  laundress;  houseman,  care 
of  lawn.  Country  village,  52  miles  from 
New  York  City.  $100  a  month.  MRS. 
HENRY  H.  WELLS,  Brewster,  N  Y 
Telephone  2090. 


COUPLE— -Woman  to  do  general  housework 

and  cooking.  Man  must  be  handy  to  work 
around  estate,  doing  gardening,  general  re¬ 
pairing,  and  drive  car.  Ideal  home  con¬ 
ditions  and  attractive  offer  to  a  couple  well 
recommended  Write  P.  O.  BOX  274, 
Wyckoff,  N.  J. 


60  ACRE  farm,  tools,  team,  hay,  good  8 
room  house,  barn,  other  buildings.  $1,700; 
$1,200  cash.  Many  other  stocked  and  un¬ 
stocked  farms,  all  sizes.  EARL  HAY, 
Oneonta,  N.  Y. 


ORANGE  COUNTY,  near  Middletown,  N.  Y. 

For  sale,  good  dairy  and  poultry  farm, 
good  buildings,  brook;  $5,900.  Also  dairy 
farm  with  milk  route;  owner  died.  General 
store,  gas  station  and  Post  Office.  “DOC” 
BENTON,  Otisville,  N.  Y.  Free  list.. 


MODERN  POULTRY  farm  in  Hudson  Valley, 
capacity  30,000  chickens.  R.  B.  ERHART, 
Pleasant  Valley,  N.  Y.,  or  Archer,  10  East 
43rd  St.,  New  York  City. 


FOR  RENT:  Furnished  county  home,  im¬ 
provements;  8  acres  land,  garage,  hen 
house.  Kingston  30  miles;  Route  28. 
JOHN  ENNIST.  Delhi,  N.  Y. 


FOR  SALE  or  exchange,  800  acres  in 
Adirondacks,  two  million  feet  of  timber, 
private  lake,  cabin,  surveyed,  southeast  of 
Lake  George.  $6,400;  easy  terms.  ADVER¬ 
TISER  2247,  care  Rural  New-Yorker. 


EXCHANGE  FOR  small  farm,  6  family 
house;  income  $1,080.  ERDOSI,  74  Fourth 
Ave.,  Albany,  N.  Y. 


FOR  SALE:  61  acres,  good,  level  land;  easy 
payments.  Christian  party  preferred. 
MARY  FRANKFATHER,  R.  D.  1,  Branch- 
port,  N.  Y. 


WILL  LEASE  for  long  term,  5  room  modern 
home,  new,  every  improvement,  25  acres 
wood  land,  tractor  and  all  tools.  $10  per 
month.  BOX  13,  East  Windham,  Greene 
County,  New  York.  Phone  Windham  58  F  2. 


POOR  HEALTH  reason  for  sale,  good  farm 
with  good  buildings;  good  milk  market; 
near  Worcester.  WENDELL  JONES,  Sutton, 
Massachusetts. 


WANTED  TO  buy,  small  country  home  on 
good  road,  no  improvements  necessary. 
Low  priced  for  cash.  Send  full  description. 
ADVERTISER  2252,  care  Rural  New-Yorker. 


TWO  ACRES,  good  soil,  frontage  on  two 
highways,  one  concrete.  South  Shore 
Long  Island,  35  miles  from  New  York.  Six 
room  stucco  house,  modern  conveniences, 
two  car  garage,  housing  for  500  chickens. 
Giant  oaks  and  maples,  lovely  lawns,  hedges 
and  shrubbery;  two  miles  from  village. 
ADVERTISER  2253,  care  Rural  New-Yorker. 


BERGEN  COUNTY,  New  Jersey,  7  acres, 
modern  7  room  house,  newly  decorated, 
stone  fireplace,  screened  porch,  two-car 
garage,  oil  heat,  extra  lavatory,  beautiful 
lawns,  perennial  flower  garden,  trees,  woods. 
Fully  equipped  chicken  buildings,  capacity 
2,000  layers.  Two  electric  incubators,  5,300 
and  1.600  capacity.  WELLS,  Reeds  Lane, 
Woodcliff  Lake,  N.  J. 


SHAWANGUNK  MOUNTAINS:  50  acres, 
springs,  streams,  accessible  to  state  road, 
electricity.  $1,000;  terms.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 


GENERAL  FARM:  50  acres,  modernized 
Colonial  6  room  home,  cow  and  horse 
barn,  silo,  poultry  houses,  garage.  Good 
location.  Low  taxes.  Price  $4,700;  terms. 
O.  S.  JANSEN.  Wallkill,  N.  Y. 


300  FERTILE  acres,  200  tillable,  balance 
pasture  and  woods.  Estimated  120,000  ft. 
principally  white  oak.  500  cords  wood.  75 
miles  to  New  York  City.  Ideal  stock  farm. 
Price  $7,500;  terms.  O.  S.  JANSEN,  Wallkill, 
New  York. 


Help  Wanted 


POULTRYMAN  —  Protestant.  Write  stating 
age.  height,  weight,  experience  and  salary 
expected.  ADVERTISER  2088,  care  Rural 
New-Yorker. 


i  VUltlVJ  man  iG  rtbbibl  «JI1 

smali  poultry  and  dairy  farm  in  Eastern 
Virginia;  must  have  clean  habits  and  good 
references.  ADVERTISER  2225,  care  Rural 
New-Yorker. 


FARM  WORKER,  live  on  separate  farm, 
have  complete  use  of  5  room  house. 
Family  man.  Good  wages.  Must  have  poultry 
experience.  JOSEPH  RUBENSTEIN,  Farm- 
mgdale.  New  Jersey. 

COOK,  HOUSEWORKER;  must,  be  experi¬ 

enced.  $60.  Permanent  position  with  con¬ 
siderate  Christian  family.  Two  miles  from 
village.  Two  adults,  4  children.  Write  giving 
references,  color,  age.  experience.  JULIEN 
CORNELL,  Central  Valley,  N.  Y. 


WANTED  —  Single,  experienced,  machine 

man  for  three-time  milking  DeLaval  ma¬ 
chine  and  Holstein  cattle.  The  best  of  living 
and  working  conditions.  State  wages  in 
first  letter.  GREENWOOD  FARM,  HuLrne- 
ville,  Bucks  County,  Penna. 


SINGLE  MILKER,  certified  dairy,  15  cows; 

wages  $50  and  board.  Write  age,  refer¬ 
ence,  experience,  weight,  height.  RARITAN 
VALLEY  FARMS,  Somerville  N.  J. 


WANTED  AT  once,  single  men  on  cauli- 

flower  farm.  No  milking.  $50  a  month  and 
board.  FRANK  TODD,  Stamford,  N.  Y. 


MAN.  WHITE,  handy  with  tools,  some 
fowl,  some  sheep,  lawns,  flowerbeds; 
private  room  and  bath;  country  place  near 
Trenton,  N.  J.  Good  home,  steady  job;  no 
liquor,  no  smoking;  good  wages.  State  refer¬ 
ences  last  five  years.  ROOM  2009,  51 

Madison  Ave.,  New  York  City. 


WANTED  —  Handyman;  $30  monthly  and 
board.  BOX  102.  Commack,  Long  Island. 


WANTED  IN  Massachusetts,  responsible 
couple.  Man  must  be  first  class'  farmer 
and  understand  Jersey  cattle.  Wife  must 
be  first  class  cook  and  housekeeper,  no 
washing.  All  modern  equipment  both  on 
farm  and  house.  Excellent  room  and  private 
bath.  Good  position  for  honest,  hard  work¬ 
ing  couple.  $100  per  month.  ADVERTISER 
2157,  care  Rural  New-Yorker. 


WANTED  —  Married  man,  experienced  ma¬ 
chine  and  dry-hand  milker.  Also  man  to 
work  in  dairy;  good  wages.  Apply  or  write 
immediately.  ALVAN  G.  LIPPINCOTT, 
Swedesboro,  N.  J. 


urotestant.  Country.  Family  of  two  adults 
Modern  conveniences;  extra  help  laundry 
and  cleaning.  Good  home  for  right  person. 
STEVENS,  R.  F.  D.  44-A,  Suffern,  N.  Y 


WANTED  —  Caretaker  goat  dairy;  room, 
board.  State  experience,  wages.  EX¬ 
CELSIOR  GOAT  FARM,  Port  Murray,  N.  J. 

NURSEMAID.  WHITE,  for  three  boys,  7, 
5,  3;  light  housework,  waiting  table. 

Country.  Morristown,  New  Jersey.  $65.  AD¬ 
VERTISER  2238,  care  Rural  New-Yorker. 


WORKING  MANAGER  for  dairy  farm, 
married;  take  full  charge.  State  age,  ex¬ 
perience,  salary  or  share  basis.  References. 
ADVERTISER  2239,  care  Rural  New-Yorker. 


EXPERIENCED  COUPLE,  complete  charge 
of  dairy  farm  near  Cooperstown,  N.  Y. 
Milk  24  cows,  electric  milking;  8  room 
house,  4  rooms  furnished.  State  salary  ex¬ 
pected,  experience  and  references.  WILLIAM 
SEUFERT,  P.  O.  Box  303,  Greenwich,  Conn. 


DELAWARE  STATE  poultry  and  dairy 
farms,  from  $1,000  up;  easy  terms. 
STUCHLIK  AGENCY,  Milton,  Delaware. 


CAPABLE  PERSON  for  general  housework. 

Pleasant  surroundings,  all  conveniences. 
MRS.  D.  J.  RIDINGS,  Fayetteville,  N.  Y. 


Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  485 . 


'  "  . 


'  ,  ■  ,  6  W' 


FMIIKM 


JNDUST 


A 

A 

m 


_ y. _ • _ 


. 


' 


9  THRILLING  DAYS 


YOU’LL  see  colorful  new  versions  of  all  your 
Fair  favorites  .  .  .  horse  racing,  Lucky  Teter, 
auto  racing,  the  Gay  White  Way,  farm,  home,  wild 
life  and  industrial  exhibits.  You’ll  see  scores  of  new 
events,  too  .  .  .  Rodeo,  the  National  Horse  Pulling 
Contest — the  spectacular  Ice  Show  .  .  .  and  the 
beautiful  Jones  Beach  and  Niagara  Falls  dioramas 
direct  from  the  World’s  Fair.  You’ll  find  a  thousand 
exciting  things  to  see  and  do  at  the  gay,  colorful,  ’41 
Fair.  Don’t  miss  the  thrills  waiting  for  you  on  the 
exciting  Fairgrounds — gloriously  decorated  with 
$500,000  worth  of  spectacular  World’s  Fair  lighting 
equipment  and  dioramas. 


STATE  FAIR 

SYRACUSE,  N.Y. 


AUG.  24 
&  SEPT.  1 


Don't  Miss  the 

CIRCUS  ON  ICE 

at  the  '41  Fair 

It’s  winter  in  August  at  the  Coli¬ 
seum  !  Come  and  enjoy  tlje  sparkle, 
grace  and  beauty  of  the  brilliant  four- 
day  ice  revue — “Circus  on  Ice.”  Lav¬ 
ishly  produced  to  give  you  all  the 
comedy  and  the  color  of  a  circus. 
Hazel  Franklin  heads  a  colorful  cast 
of  forty  skating  stars.  Keep  cool  in  the 
Coliseum  at  the  matinee  and  evening 
performances,  Friday  through  Mon¬ 
day,  August  29th  to  September  1st, 
inclusive. 


★  $750,000  in  Premiums 

★  National  Horse-Pulling  Contest 

★  Rodeo 

★  Lucky  Teter 

★  Grand  Circuit 
Harness  Horse  Races 

★  Championship  Auto  Races 

★  Mammoth  Defense  Show 

★  Piano  Festival 

★  Religious  Services 

★  New  Conservation  Building 

★  Sparkling  Grandstand  Show 

★  World’s  Fair  Dioramas 

★  Yankee  Cottage  ( Model  Home) 


J 


Vol.  C. 


Published  Bi-Weekly  by  the  Bural  Publishing  Co., 
333  W.  30th  St..  New  York.  Prioe  Fifty  Cents  a  Year. 


September  6,  1941 


Re-entered  as  Second-Class  Matter  July  17,  1936.  at  the  Post 
Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879. 


No.  5511 


Alon&  Maine’s  Famous  Rockbound  Coast 


H.  &  D.  Van  Alter,  Saratoga  Springs,  N.  Y. 


490 

When  Should  Apples  be  Picked  ? 

By  E.  Stuart  Hubbard 

This  question  has  often  been  answered  in 
general  terms  by  describing  certain  signs  of 
fruit  development,  such  as,  the  color  of  the 
seeds,  the  amount  of  red  :o  ir,  the  change 
in  ground  color,  skin  pressure  tests,  mellow¬ 
ness  of  flesh,  development  of  flavor,  and 
looseness  of  stem.  Such  signs  are  useful  but 
to  be  really  effective  must  be  used  in  com¬ 
bination  with  such  practical  considerations 
as  the  size  and  color  of  fruit  demanded  for 
special  use  or  market,  the  time  required  for 
fruit  in  transit  or  storage,  the  danger  of  loss 
from  winds,  the  shortage  of  labor,  the  danger 
of  freezing,  and  the  tendency  of  fruit  to  drop 
because  of  varietal  or  cultural  conditions. 

Each  variety  matures  at  a  certain  time  each 
season  in  relation  to  other  varieties.  This  may 
vary  as  much  as  two  weeks^rom  year  to  year 
according  to  calendar  date,  depending  on 
earliness  or  lateness  of  the  season.  Hot 
weather  at  picking  time  may  hasten,  and  cool 
weather  may  delay,  and  so  the  grower  can¬ 
not  go  by  calendar  date  but  must  judge  by 
the  apples  themselves,  from  day  to  day,  when 
to  pick  for  the  intended  use. 

Each  variety  must  have  a  certain  amount 
of  color  to  comply  with  legal  grades.  The 
reds  and  yellows  may  be  dull  and  unattrac¬ 
tive  before  the  apple  is  fully  grown  or  ma¬ 
tured  and  yet  it  may  meet  the  requirements 
of  the  grade.  This  immature  con¬ 
dition  may  be  desired  for  qertain 
cooking  uses  or  shipping  and 
storing  conditions.  Usually,  how¬ 
ever,  the  best  in  flavor  for  cook¬ 
ing  and  eating  raw  comes  with 
changes  in  the  green  or  yellow 
ground  color  to  creamy  or  warmer 
tones  and  in  red  to  brighter,  deep¬ 
er  hues.  The  demand  is  for  green 
Greenings,  yellow  Golden  Delici¬ 
ous,  red-and-greenish  Baldwins 
for  cooking,  and  red-and-creamy- 
pink  Baldwins  for  eating.  Further, 
there  is  the  matter  of  trade  size 
demands.  The  demand  is  for  larg¬ 
er  size  than  formerly.  Pie  bakers 
and  housewives  have  learned  that 
it  is  better  economy  not  to  use 
apples  smaller  than  214  inches, 
and  that  2%  and  3 -inch  apples 
are  quickly  prepared  and  with  less 
waste  than  the  smaller  sizes.  Americans  wish 
for  larger  apples  for  dessert  and  decoration 
than  do  their  English  cousins.  We  must,  there¬ 
fore,  let  the  apples  grow  until  they  reach  the 
best  sizes,  if  possible,  before  they  become  too 
tender  or  lose  cooking  or  keeping  quality-  or 
drop  from  the  tree. 

In  former  years,  when  there  was  demand 
for  all  sizes,  colors  and  grades  of  apples,  it 
was  customary  to  start  picking  as  soon  as 
the  average  apples  of  the  variety  approached 
maturity  or  threatened  to  drop  and  to  pick 
all  the  apples  from  all  the  trees  as  fast  as 
posssible.  The  small  and  the  poorly  colored 
were  sorted  from  the  large  and  well  colored 
and  sold  to  those  who  could  use  them. 

Nowadays  the  demand  is  so  lacking  for 
small,  green,  immature  apples  that  they  rarely 
sell  for  enough  to  pay  for  the  cost  of  picking 
and  marketing.  It  has  been  learned  that  these 
undesirable  apples  will  grow  and  color  so 
as  to  be  marketable  if  left  on  the  tree  when 
the  larger,  more  mature  ones  are  removed. 
Sometimes  it  pays  to  make  two  or  three  pick¬ 
ings  with  a  variety  which  will  cling  to  the 
tree  if  the  demand  is  for  large,  red  apples. 
The  Joint  Fruit  Committee  of  Western  New 
York  reports  such  selective  picking  of  the 
larger,  riper  fruits  to  be  one  of  the  ways  by 
which  profitable  apple  production  may  be 
achieved. 

Each  variety  has  its  special  problems,  as 
illustrated  by  R.  I.  Greening,  Wealthy, 
McIntosh  and  Cortland. 

R.  I.  Greening  —  Some  growers  who  have 
found  Greenings  under  2%  inches  to  return 
when  stored  little,  if  any,  more  than  the  cost 
of  picking  and  marketing,  have  solved  the 
problem  by  picking  only  2%  inch  and  larger 
apples.  Starting  before  McIntosh,  the  trees 
are  relieved  of  the  larger  apples.  Two  or 
three  weeks  later  most  of  the  remaining 
apples,  having  swelled  to  214  inches  or  larger, 
are  picked.  Those  still  under  size  are  left 


lh*  RURAL.  NEW-YORKER 

until  danger  of  freezing  makes  it  prudent  to 
pick  them  or  to  shake  them  for  juice,  if  there 
is  a  paying  market. 

Wealthy.  ; — The  demand  calls  for  214  inch 
or  larger  Wealthy  for  both  cooking  and  eat¬ 
ing.  In  recent  years  it  has  been  impossible 
to  get  back  the  cost  of  production  when 
smaller  sizes  are  marketed.  There  is  a  dearth 
of  red  eating  apples  at  Wealthy  time.  It  is 
proving  to  be  a  good  practice  to  pick  Wealthy 
several  times  so  as  to  secure  the  sizes  and 
color  that  bring  the  highest  price. 

McIntosh.  —  McIntosh  is  essentially  an  eat¬ 
ing  apple.  Those  specimens  that  are  so  un¬ 
attractive  in  size  and  color  that  they  cannot 
be  sold  at  good  eating  apple  prices  may  be 
sold  for  cooking,  but  at  low  prices.  It  is, 
therefore,  most  desirable  to  pick  only  the 
largest,  reddest  McIntosh  as  soon  as  a  fair 
portion  of  the  crop  or  certain  early  trees  are 
fit,  and  to  leave  the  small  and  unattractive 
apples  to  grow  and  improve  in  color  and 
flavor.  The  new  hormone  sprays  make  this 
much  safer  practice  by  preventing  excessive 
dropping. 

Cortland.  —  Cortland  has  the  habit  of  pro¬ 
ducing  well-colored  apples  even  on  the  in¬ 
side  of  the  trees  if  they  are  well  pruned.  It 
is  often  advantageous  to  start  picking  the 
better-colored  Cortlands  from  special  trees 
or  from  the  south  sides  before  the  whole  crop 
is  creamy  in  ground  color.  It  is  surprising 
how  soon  the  average  tree  will  color  its  apples 


Peonies  Respond  to  Good  Soil  and  Culture. 

so  that  the  majority  of  the  crop  can  be  taken 
at  one  picking.  The  apples  that  were  left 
on  the  trees  that  were  first  picked  can  be 
taken  when  the  last  full  trees  are  cleaned  of 
all  but  the  undersized  and  green  fruit. 

Hormone  sprays  may  hold  apples  on  the 
trees  until  they  grow  large  or  red  without 
risk  of  dropping.  They  may,  however,  be¬ 
come  too  ripe  if  left  too  long  before  picking. 
If  apples  are  picked  too  soon  they  are  liable 
to  shrivel  or  scald  in  cold  storage;  if  picked 
too  late  they  may  develop  internal  breakdown. 

In  conclusion,  there  is  a  surplus  of  apples 
that  are  suitable  only  for  cooking  and  salads. 
There  is  a  shortage  of  beautiful  eating  apples. 
Profit  comes  from  the  harvesting  of  each 
variety  when  it  has  developed  the  most  de¬ 
sirable  size  and  quality.  A  smaller  picking 
crew  is  required  when  apples  are  picked  for 
size  and  color,  because  of  earlier  starting  and 
later  finishing.  Small,  unattractive  apples 
often  remain  in  stores  for  weeks  unwanted 
and  unsold.  Were  larger,  better  apples 
offered  in  their  place,  the  movement  would 
be  much  faster  and  at  better  prices. 


Peonies  for  Fall  Planting 

Fall  is  here  ,and  once  again  the  time  has 
come  to  plant  Peonies.  No  hardy  flower  is 
better  adapted  to  the  farm  garden  or  the  yard 
about  the  farmhouse  than  this  perennial 
favorite.  Comparatively  inexpensixe  in  cost, 
easy  to  grow,  so  hardy  that  it  will  survive 
the  most  rigorous  Winters,  it  is  one  of  the 
most  satisfying  investments  the  thrifty  farm 
wife  can  make  when  she  visits  or  receives  a 
call  from  her  local  nurseryman.  The  plants 
have  been  known  to  last  through  several 
generations,  and,  often  by  some  deserted  old 
home  place,  they  are  seen  in  lovely  display 
long  after  the  occupants  of  the  dwelling 
have  scattered  to  the  winds. 


September  6,  1941 

Planting  the  peony  and  the  care  of  it  after¬ 
ward  are  fairly  simple  compared  with  the 
cultivation  of  most  flowers.  The  present  month 
and  its  successor,  October,  offer  the  most 
satisfactory  period  of  the  whole  year  for  set¬ 
ting  out  the  roots.  Spring  planting  has  been 
tried  with  much  success,  but  the  fact  remains 
that  when  it  is  done  in  the  Autumn  months, 
the  root  growth  is  not  disturbed  just  before 
the  blooming  season. 

The  peony  distinctly  prefers  the  sun,  so 
choose  your  place  accordingly.  While  it  has 
been  known  to  grow  in  partial  shade,  plant¬ 
ing  under  heavy  trees  or  against  house  walls 
or  where  peonies  have  been  growing  before 
is  not  recommended. 

Like  most  plants,  the  peony  responds  to 
good  treatment  and  this  applies  to  the  soil 
in  which  it  is  planted.  If  the  latter  is  rich  and 
deep,  little  fertilization  will  be  needed.  If  the 
soil  is  poor  and  shallow,  however,  some  well- 
rotted  manure  or  a  compound  of  bone  meal 
and  wood  ashes  can  be  mixed  through  it. 
Caution  should  be  used  about  too  free  use  of 
manure,  as  contact  with  the  roots  may  cause 
scabbiness  or  “black  rot.” 

When  the  farm  wife  receives  her  plants 
from  the  nurseryman,  she  is  often  surprised 
to  find  they  are  not  “bushes”  as  so  many  of 
the  unknowing  expect,  but  comparatively 
small  roots  with  fleshy  off-shoots.  At  the  top 
there  are  usually  three  or  four  pink  or  white 
buds,  which  the  nurseryman  calls  “eyes.” 

Now  that  the  actual  job  of 
planting  is  in  order,  large-sized 
holes  should  be  dug,  2%  feet  wide 
at  least  and  2  feet  deep,  as  the 
roots  spread  both  outward  and 
downward.  Each  hole  should  be 
partially  filled  with  the  best  earth 
obtainable,  and  in  this  the  plant 
should  be  set,  with  the  soil  firmed 
around  the  roots  (preferably  with 
your  fingers),  so  that  the  buds  or 
“eyes”  are  about  2  inches  below 
the  ground.  But  the  buds  should 
never  be  deeper  than  3  inches; 
otherwise,  you  may  have  reason 
to  wonder  why  your  plant  is  so 
slow  to  get  started  when  Spring 
comes. 

The  later  care  is  a  simple 
matter.  For  the  first  Winter  a  light 
covering  of  mulch  (some  growers 
advise  against  the  use  of  manure) 
or  dry  leaves  should  be  applied,  but  this  will 
not  be  necessary  in  later  years.  In  May  com¬ 
mercial  growers  disbud  their  plants,  leaving 
only  one  or  two  blossoms  to  a  stem,  but  with 
an  old  favorite  like  Le  Cygne  where  the 
blooms  are  in  clusters,  this  seems  quite  un¬ 
necessary.  In  gathering  a  bouquet  for  the 
house,  it  is  a  wise  practice  not  to  cut  too  low, 
but  to  leave  a  stem  with  at  least  two  leaf 
stalks.  After  the  plant  is  through  blooming, 
wait  until  late  in  the  Fall  and  the  leaves  start 
to  turn  brown  before  cutting  off  the  foliage. 
For  some  time  after  flowering,  root  growth 
and  bud  formation  goes  on  underground,  and 
the  leaves  have  a  part  in  this. 

Anybody  who  knows  anything  at  all  about 
peonies  must  be  aware  of  how  huge  these 
plants  can  grow  in  time.  Perhaps  the  gener¬ 
ous  farm  wife  may  wish  to  share  her  floral 
glory  with  envious  neighbors.  How  is  she  to 
go  about  dividing  her  peonies?  This  task  is 
simpler  than  it  would  first  appear.  It  can  be 
done  as  early  as  the  third  season  after  plant¬ 
ing,  though  many  will  prefer  to  wait  five  or 
six  years  in  order  to  give  the  root  size. 

By  using  a  spade  and  digging  deeply  all 
around  the  root,  the  plant  can,  by  gentle  pry¬ 
ing,  be  lifted  out  of  the  ground.  Very  gently  the 
dirt  can  be  shaken  from  the  root,  and  the  ends 
of  the  very  long  shoots  should  be  cut  off.  Then, 
with  the  use  of  a  sharp  knife,  the  root  may 
be  divided.  Care  should  be  taken,  however, 
that  at  least  two  or  three  vigorous-looking 
buds  and  a  healthy  root  growth  are  part  of 
each  division.  Each  of  these  sections  is  a  new 
peony  plant. 

Prices  for  peonies  may  range  anywhere 
from  25  cents  to  $25  and  up.  Their  cost  largely 
depends  on  the  rarity  of  the  variety  and  how 
recently  it  was  originated.  But  it  is  a  fact  that 
some  of  the  older  introductions  that  can  now 
be  bought  for  under  a  dollar  compare  favor¬ 
ably,  and  even  surpass  the  modern  varieties. 

New  York  p.  v.  h. 


Ibt  RURAL  NEW-YORKER 


491 


The  Potato  Industry  in  New  York 

New  York  State  stands  second  in  the  value 
of  its  potato  crop,  being  exceeded  only  by 
the  State  of  Maine. 

The  State  is  divided  into  three  distinct 
commercial  areas  of  production,  Long  Island, 
the  various  muck  areas  up-State,  and  the  up¬ 
state  up-land  areas.  Time  of  planting,  and 
harvesting,  yields  per  acre  and  methods  of 
handling  the  crop  vary  considerably  in  these 
different  areas.  / 

On  Long  Island,  especially  in  Suffolk 
County,  near  the  eastern  end  of  the  county, 
the  production  of  potatoes  is  the  principal 
enterprise  on  a  large  number  of  the  farms. 
Acreages  are  generally  large,  often  taking  up 
nearly  the  entire  farm.  Here,  potatoes  have 
been  grown  on  the  same  soils  year  after  year 
with  the  yields  generally  improving  instead 
of  deteriorating  as  many  expect  where  this 
practice  is  followed.  Of  course,  tne  best 
known  cultural  practices  are  followed  in 
growing  these  potatoes.  The  best  seed  obtain¬ 
able  is  used.  This  is  generally  certified  seed 
brought  in  from  areas  where  certified  seed 
can  be  easily  produced.  The  seed  is  then 
treated  to  eliminate  all  seed  borne  disease 
organisms.  The  soil  is  well  fitted  and  treated 
with  a  heavy  application  of  commercial 
fertilizer.  One  to  one  and  a  half  tons  are 
not  uncommon.  The  seed  is  planted  as  early 
as  the  soil  is  thought  to  be  warm  enough  to 
start  the  growth.  Frequent  cultivation  is 
practiced  just  as  long  as  it  is  feasible  to  work 
between  the  vines.  In  the  past,  two  varieties 
only  have  been  important,  the  early  Irish 
Cobbler  and  the  later  Green  Mountain.  At 
the  present  time,  some  of  the  recently  de¬ 
veloped  varieties,  such  as  the  medium  early 
Chippewa  variety,  are  fast  growing  in  favor 
on  account  of  their  striking  appearance  and 
their  heavy  yielding  ability. 

It  is  generally  believed  that  about  30  per 
cent  of  the  potatoes  on  Long  Island  are  of 
the  Irish  Cobbler  variety,  10  per  cent 
Chippewas,  Katahdins,  Bliss  Triumphs;  etc. 
and  about  60  per  cent  Green  Mountains.  The 
newer  varieties  appear  to  be  replacing  some 
of  the  Green  Mountains  which  are  more 
sensitive  to  soils,  climates,  etc. 

The  potato  is  a  native  of  high  altitudes 
where  at  least  a  portion  of  the  24  hours  is 
cool.  To  approach  this  as  near  as  possible  on 
Long  Island,  it  is  necessary  to  plant  as  early 
as  possible.  More  insects  and  diseases  affect 
the  potato  here  and  also  more  severely  than 
in  its  native  surroundings.  Hence,  it  is  neces¬ 
sary  to  protect  the  plants  from  these  enemies 
as  much  as  possible.  This  is  done  by  frequent 
spraying  with  poisons  and  fungicides  through¬ 
out  the  growing  period  of  the  plants. 

Harvesting  of  the  potatoes  on  Long  Island 
usually  starts  the  latter  part  of  July,  if  the 
prices  of  potatoes  are  good  at  that  time  and 
is  accomplished  by  the  use  of  the  latest  one 
and  two  row  potato  diggers.  If  the  price  is 
good  enough,  the  potatoes  may  be  shipped 
by  rail  to  New  York  or  other  cities,  if  the 
distance  is  gi*eat,  or  trucked  to  market  if  not 
too  far  out  from  the  City.  Some  are  also 
loaded  in  boats  for  Bermuda  and  the  islands 
of  the  West  Indies. 

Should  the  growers  think  that  there  was 
a  good  chance  for  the  markets  to  improve, 
they  can  leave  their  potatoes  in  the  ground 
until  later  or  they  can  place  them  in  store¬ 
houses  to  ^wait  a  later  market.  Freezing 
weather  comes  late  on  Long  Island  so  the 
growers  have  a  long  season  to  harvest  their 
crop  if  they  so  desire. 

While  the  potatoes  on  Long  Island  are  re¬ 
ported  as  late  potatoes,  they  are  really  inter¬ 
mediate  potatoes  being  in  season  with  the 
potatoes  from  New  Jersey,  and  the  Eastern 
Shores  of  Maryland  and  Virginia.  Potatoes  on 
Long  Island  generally  yield  much  higher  than 
the  potatoes  in  the  remainder  of  the  State', 
often  about  twice  the  State  average. 

The  next  sections  in  the  State,  to  come 
into  production,  are  the  numerous  muck  areas. 
The  earliest  of  the  potatoes  here  are  usually 
only  a  little  later  than  those  from  Long  Island. 
The  warm  black  soil  with  adequate  moisture 
and  plant  food  brings  them  along  ver^  rapidly. 
Irish  Cobblers,  Rurals,  Katahdins,  and  a  few 
minor  varieties  make  up  the  muck  potatoes. 
Very  heavy  yields  are  the  general  rule  with 
the  muck  potatoes.  Close  planting  with  large 
amounts  of  seed  is  practiced  to  keep  the 


sizes  from  running  too  large.  Heavy  growth 
of  vines  is  generally  obtained  on  account  of 
the  high  nitrogen  content  of  the  soil.  When 
the  vine  growth  is  about  complete,  the  tops 
of  the  vines  present  a  very  even,  level  appear¬ 
ance  with  no  breaks  between  the  rows.  Spray 
rigs  at  this  time  often  break  the  vines  badly 
in  getting  the  necessary  spraying  done. 
Planting  is  done  as  early  as  it  is  possible  to 
work  the  soil.  To  prevent  frosts  from  in¬ 
juring  the  young  plants  after  they  have  just 
come  through  the  ground,  the  plants  are 
covered  by  running  a  ridge  of  muck  over 
them.  At  harvest  time  the  white  potatoes 
present  a  very  pretty  sight  lying  thick  on 
the  black  soil. 

Methods  of  treating  seed,  planting,  fertiliz¬ 
ing,  cultivating  and  spraying  are  similar  Jiere 
to  what  they  are  through  the  other  potato 
areas  and  the  obtaining  of  good  certified,  or 
near  certified  seed,  is  just  as  important. 

Since  the  muck  areas  are  scattered  through¬ 
out  the  State,  the  problem  of  distribution  and 
marketing  is  more  simplified.  Often  truckers 
take  all  of  the  early  potatoes  harvested  and 
transport  them  to  the  nearby  markets  of  New 
York,  Rochester,  Syracuse,  Buffalo,  Utica  and 
any  other  consuming  centers  needing  potatoes. 

Not  many  years  ago,  the  muck  potatoes 
were  discriminated  against  on  account  of  their 
dusky  appearance  and  the  belief  that  they 
were  not  of  as  good  quality  as  the  up-land 
potatoes.  This  opinion  has  gradually  worn 
away  until  some  consumers  have  come  to  pre¬ 
fer  the  muck  potatoes  to  the  others.  Muck 
potatoes  are  in  good  demand  on  our  markets 
at  the  present  time.  Potatoes  on  the  muck- 
lands  usually  give  a  good  account  of  them¬ 
selves  in  yields.  Some  extremely  high  yields 
have  been  obtained. 

Potatoes  are  grown  on  the  majority  of  the 
up-land  farms  of  the  State  but  commercially 
in  only  a  relatively  few  sections.  Some  of  the 
most  important  potato  growing  counties  are 
Steuben,  Monroe,  Erie,  Franklin,  Allegany, 
Genesee,  Wyoming.  Cultural  practices  here 
are  as  a  whole  less  intensive  than  either  on 
Long  Island  or  on  the  mucklands.  Less  cer¬ 
tified  seed  is  used;  less  fertilizer  is  applied; 
fewer  sprayings  are  done,  and  smaller  yields 
are  obtained  on  the  average.  Costs  are  less 
and  the  results  are  poorer.  When  the  season 
is  poor,  they  have  less  to  lose.  Their  risks 
are  less. 

Some  of  the  up -land  growers  do  grow 
potatoes  intensively,  practicing  the  best 
methods  known.  The  final  outcome  has  been 
much  increased  under  these  methods.  The 
more  intensive  growers  believe  their  methods 
■pay. 

Within  the  past  few  years  some  potato 
growers  from  a  neighboring  State,  where 
very  intensive  potato  growing  methods  have 
been  practiced  for  years,  have  come  to  one 
of  our  well  known  potato  growing  counties 
and  have  been  practicing  the  methods  used 
in  the  highly  commercial  section  from  which 
they  came.  Excellent  results  are  reported 
from  their  efforts  indicating  that  more  in¬ 
tensive  methods  will  produce  much  greater 
results.  As  to  profits,  it  will  take  more  than 
one  or  two  years  to  determine  which  methods 
pay  the  best. 

In  1939,  the  hard  land  up-State  potatoes 
amounted  to  about  16,773,000  bushels  on 
162,275  acres  or  an  average  yield  per  acre 
of  103  bushels. 

Except  in  Northern 
New  York  and  at  some 
of  the  higher  altitudes, 
varieties  of  the  Rural 
New-Yorker  type  of 
potato  are  by  far  the 
most  common. 

For  the  State  as  a 
whole,  the  potato  acre¬ 
age  declined  from 
about  476,000  acres  in 
1894  to  about  211,000 
acres  in  1939.  Produc¬ 
tion  in  1939  amounted 
to  about  26,797,000 
bushels  or  an  average 
of  127  bushels  per 
acre  for  the  entire 
State  including  Long 
Island.  Ray  Huey 

New  York 


Start  Home  Fruit  Garden  this  Fall 

Every  farm  should  have  an  abundance  of 
fresh  fruits  to  eat  in  season  and  enough  to 
can  and  preserve  for  winter  use.  Our  “perma- 
ment”  garden,  as  we  call  it,  has  asparagus, 
strawberries,  r;  spberries,  blackberries,  rhu¬ 
barb  and  grapes.  We  cannot  have  currants 
and  gooseberries  because  of  restrictions  in 
relation  to  the  white  pine  blister  rust. 

In  the  last  nine  years,  we’ve  discovered  a 
few  pointers  about  a  farm’s  permanent  garden 
that  may  be  of  help  to  farm  families.  First, 
Fall  is  an  excellent  time  to  start  fruits.  The 
roots  get  established  and  the  plants  are  ready 
to  make  an  early  start  in  the  Spring.  We  now 
set  our  strawberries  in  September  or  early 
October.  The  runners  set  the  new  plants  the 
following  Summer,  and  the  next  Spring  we 
harvest  our  crop.  We  find  that  fancier  berries 
are  produced  by  lotting  the  plants  bear  just 
one  season. 

Second,  nothing  will  ever  make  up  the 
handicap  of  poorly  prepared  soil.  If  you  set 
aside  a  certain  section  of  the  kitchen  garden 
area  for  fruits,  it  well  repay  the  effort  of  going 
over  the  soil  with  a  spading  fork  and  throw¬ 
ing  out  all  the  roots  and  stones.  If  the  spot 
is  infested  with  witch  grass  or  quack  grass, 
it  is  absolutely  essential  to  do  this.  I  know 
from  bitter  experience.  Witch  grass  mixed 
with  asparagus,  raspberries,  and  blackberries 
is  an  impossible  situation.  A  careful  spading 
will  get  out  all  the  roots  and  then  you  can 
really  take  care  of  the  soil.  If  all  our  culti¬ 
vated  plants  had  the  vitality  and  persistence 
of  witch  grass,  how  good  it  would  be! 

Third,  set  the  rows  wide  enough  apart  so 
that  the  cultivation  can  be  done  with  the  horse 
cultivator.  It’s  a  lot  easier  to  do  the  major 
work  with  Dobbin  than  it  is  by  pushing  a 
hand  cultivator. 

Fourth,  we  think  it  pays  to  confine  the  rasp¬ 
berries  and  blackberries  by  running  a  wire 
along  each  side  of  the  hedge  row,  three  feet 
from  the  ground.  It  makes  it  easier  to  culti¬ 
vate  and  to  keep  out  the  weeds.  All  the 
hundreds  of  suckers  that  appear  in  the  row 
must  be  ruthlesssly  cut  down.  It  seems  cruel, 
but  it  is  the  only  way  to  keep  these  brambles 
under  control.  Each  Winter  I  go  through  the 
rows  and  cut  out  all  weak-looking  canes. 

Haydn  S.  Pearson 

Out  Nassau — Suffolk  Way 


p  ^  •  -  _  Photo — Marie  Essipoff  Terryville  L 

Above.  Good  specimen  of  a  grade  milk  goat  kid.  The  dam  is  three-auart 
i>aanan,  bred  to  a  purebred  Saanan  buck.  Below :  Three  interested  verst 

examine  a  Long  Island  harvest. 


492 


Vht  RURAL.  NEW-YORKER 


made  on  BEACON  Test  Cow  Ration! 


Bournedale  Princess  Coronet  owned  by  Julia  Dyckman 
Andrus  Memorial  Inc.,  Bournedale  Guernseys,  Yonkers, 
N.  Y.  Miss  Muriel  K.  Hill,  Mgr.  Princess  Coronet  has  been  on 
the  Beacon  Feeding  Program  since  she  was  a  calf. 


iJERE  is  the  new  world’s  4-year- 
"  "old  record  for  butterfat  in  the 
Guernsey  Class  CC  made  by 
Bournedale  Princess  Coronet — 
1,019.3  pounds  of  biltterfat, 
18,859.8  pounds  of  milk  in  365 
days.  This  is  her  third  consecutive 
record  made  on  Beacon  Test  Cow 
Ration.  Her  complete  records  are 
as  follows: 


Class 

GG  (2-year -old! 
EE  (3-year-old; 
CC  (4-year-old) 


Pounds  of  Pounds  of 
Milk  Butterfat 

*  11,236.9  582.0 

15,073.1  764.0 

18,859.8  1,019.3 


More  Profit  from  Your  Cows 

Although  Beacon  Test  Cow 
Ration  has  helped  make  many 


records,  its  chief  purpose  is  to  help 
YOU  get  more  milk  from  your 
cows  .  .  .  while  helping  you  main¬ 
tain  the  health  of  your  herd.  For 
here’s  a  ration  developed  by  Bea¬ 
con  Research  to  help  build  up  the 
flesh  and  body  reserves  of  your 
cows — a  proved  ration  scientifi¬ 
cally  geared  to  meet  the  needs  of 
cows  during  long  periods  of  high 
production.  Beacon  Test  Cow 
Ration  is  a  bulky,  palatable  and 
safe  feed.  Contains  4%%  fat,  18% 
protein,  9%  fibre.  Let  your  local 
Beacon  Dealer  supply  you  today. 

THE  BEACON  MILLING  CO.,  INC. 

Cayuga,  N.  Y. 


BEBIOn 

BHBBBSBai 


DAIRY  RATIONS 


ding  ccm  be  produced  at  just  a  lew  cents 
a  ton.  Run  your  com  bundles  through  a 
NEW  IDEA  Husker-Shredder  and  it  will 
shred  and  blow  the  fodder  into  mow  or 


TXtAdl  w 

Out  ofi  'yplVL  CerUt! 

«  V- 

Shredded  com  fodder  for  feed  and  bed- 


AND 

SIX-ROLL 

MODELS 


YORKWIN  WHEAT  (white) 
NURED  WHEAT  (red) 


RYE  and  other  seasonal  seeds  £or 
August  and  September  sowing. 
Headqitiarters  for  Quality  Farm  Seeds. 


EDWARD  F.  DIBBLE  SEEDGR0WER 

Box  B,  Honeoye  Falls,  N.  Y. 


FRUIT  TREES,  STRAWBERRY,  RASPBERRY 
AND  BLUEBERRY  PLANTS 


FOR  FALL  PLANTING:  Complete 
Line,  Apple,  Peach,  Pear,  Cherry 
and  other  fruit  and  nut  trees; 
blueberry,  boysenberry,  strawberry, 
raspberry,  grape  and  asparagus 
plants:  flowering  shrubs,  shade  trees 
and  evergreens.  Selling  direct  with 
a  75  years  experience,  we  guarantee 
satisfaction.  Send  for  free  catalogue. 
S^Tmd^Nurseries,  Box  R  91  A,  Princess' Anne,  Md. 


BLUEBERRIES 

FOR  FALL  PLANTING:  Finest  plants  obtainable. 

From  reliable  grower  to  YOU. 

Ti'rpfi  Folder.  HOUSTON,  HANOVER,  MASS. 


Delmarva 

Earlier  hopes  for  a  tomato  crop 
large  enough  to  satisfy  government 
requirements  are  now  definitely 
dashed.  Showers  have  kept  all 
crops,  including  tomatoes,  from  being 
total  faliurej  all  this  season  but  the 
land  remains  dry.  Drought  damage 
extends  to  ripening  fruit  in  the  case 
of  tomatoes;  black  heart  and  black 
end  are  directly  caused  by  insuffi¬ 
cient  moisture.  A  considerable  per¬ 
centage  of  otherwise  desirable  fruit 
shows  such  damage  and  must  be  dis¬ 
carded.  In  our  best  tomato  sections, 
those  with  black  soils  of  the  Talbot 
series,  about  half  a  crop  will  be 
taken  to  the  canneries.  Other  sec¬ 
tions  will  not  do  nearly  as  well. 

Watermelons  are  moving  in  vol¬ 
ume,  averaging  two  weeks  late.  There 
is  a  half  crop  in  numbers,  not  more 
than  a  third  of  a  crop  in  tonnage. 
Price  has  by  no  means  made  up  for 
the  short  crop  occasioned  by  in¬ 
sufficient  moisture  and  insect  damage 
though  it  has  averaged  above  recent 
low  price  years.  Large  melons  are 
in  keen  demand  but  nobody  has  any. 
Very  few  patches  have  cut  more  than 
30  melons  weighing  more  than  20 
pounds  each  from  an  acre.  Bulk  of 
the  marketable  yield  has  run  close 
to  15  pounds.  A  lot  of  melons  have 
ripened  well  below  10  pounds, and 
have  been  left  to  rot,  buyers  refusing 
to  handle  them  though  most  have 
been  very  sweet  and  fine  flavored. 
On  August  20  melons  sold  at  a  mid¬ 
peninsula  block  at  as  low  as  three 
cents  and  as  high  as  22  cents  apiece, 
luck  apparently  having  more  to  do 
with  the  price  paid  than  anything 
else  except  in  extremely  low  in¬ 
stances.  Unwanted  varieties  sold  at 
3-4  cents. 

Our  peach  orchards  have  produced 
a  good  crop  of  well  colored  fruit. 
Price  is  fair  for  sizable  stock  but 
much  is  going  to  waste.  Weather  has 
forced  ripening  beyond  the  capacity 
of  available  help.  Peaches  will  not 
travel  at  all  if  they  start  to  soften 
before  pickers  reach  them.  Such 
stock  must  be-  used  at  home  or  it  is 
lost.  Some  fortunate  town  house¬ 
wives  have  bought  soft  peaches  at 
15  cents  a  half  bushel.  These  are 
perfect  for  canning,  needing  little 
sugar  and  being  of  very  fine  flavor. 
Long  unused  Mason  jars  are  being 
hunted  out  and  filled  again.  Despite 
every  effort  too  many  excellent 
peaches  are  going  back  to  the  dust 
without  doing  any  one  any  good  on 
the  way.  Just  so  much  creative 
energy  wasted.  Though  each  wel¬ 
come  thunder  shower  brings  its  wind 
gust  comparatively  little  fruit  has 
been  wind  ruined  so  far  this  year. 
None  would  have  been  if  help  had 
been  sufficiently  available.  C. 


Good  Tobacco  Crop 

We  raise  a  superior  grade  of 
tobacco  for  cigar  wrappers  in  the 
Deerfield  and  Connecticut  River 
Valleys  here  in  Western  Massachu¬ 
setts.  I  am  glad  to  report  that  we 
are  having  a  bumper  crop  of  high 
grade  tobacco-  this  year.  I  am  send¬ 
ing  you  a  photograph  of  a  tobacco 
field  on  the  Deerfield  Valley  farm 
of  John  Michalak,  Shelburne  Falls, 
Mass.;  also  a  picture  of  tobacco 
hanging  in  a  tobacco  barn  to  dry, 
on  the  farm  owned  by  Charles 
Zalenski,  also  in  Shelburne  Falls, 
Mass.  R.  c.  w. 

Massachusetts. 


September  6,  1941 

Big  Doings  at  Jersey  Fair 

Plans  for  the  New  Jersey  State 
Fair  have  been  completed  and  an 
interesting  program  has  been  pre¬ 
pared  for  each  day  of  the  State’s 
big  Farm  and  Livestock  Show.  Fire¬ 
men’s  Day  will  be  one  of  the  features 
of  the  Fair  which  will  open  on 
Sept.  21  and  close  Sept.  27. 

Many  other  features  are  also  being 
arranged  for  Fair  Week.  The  Granges 
will  select  a  Harvest  Queen  on 
Wednesday,  September  24;  Thursday, 
September  25,  will  be  Governor’s 
Day  and  Friday,  September  26, 
National  Defense  Day. 

Lucky  Teter  will  open  the  Fair  on 
September  21  and  also  perform  on 
Children’s  Day,  September  22.  There 
will  be  trotting  and  pacing  races  on 
September  23,  24,  25,  and  26,  and 
the  midget  car  drivers  will  be  on 
hand  on  Saturday,  September  27. 

In  addition  to  these  excellent  pro¬ 
grams,  other  attractive  features  will 
include  many  fine  exhibits  of  flowers, 
fruits,  vegetables,  poultry  and  farm 
livestock  of  all  kinds.  Many  special 
exhibits,  prepared  by  local  com¬ 
munity  and  county  Granges,  the 
State  Farm  Bureau,  County  4-H  Boys 
and  Girls  Agricultural  Clubs,  College 
Agricultural  Extension  Service,  and 
the  State  Commission  for  the  Blind. 

New  Jersey  J.  W.  Wilkinson 


CONTENTS 

THE  RURAL  NEW-YORKER,  SEPT.  6,  1941 
FARM  TOPICS 


In  Tune  With  the  Times  .  495 

Farmers  and  Their  Crops  .  497 

15  Ways  to  Save  Gasoline  .  608 

HORTICULTURE 

When  Should  Apples  Be  Picked?  ....  490 

Peonies  for  Fall  Planting  .  490 

The  Potato  Industry  in  New  York  ....  491 
Start  Home  Fruit  Garden  this  Fall  ....  491 
How  Has  the  Harvest  Spray  Behaved?  494 

Plants  for  Northern  N.  H . 508 

LIVESTOCK  AND  DAIRY 

Don't  Neglect  the  Dry  Cow  .  493 

Graft  in  the  Buffalo  Area  .  497 

Feed  Dealer  Approves  .  497 

Maryland  My  Maryland  .  498 

Crossbred  Pigs  .  499 

Possible  Navel  Infection  .  499 

Price  for  Pasture  .  499 

Treatment  of  Garget  .  499 

Challenge  to  Dairymen  .  505 

WOMAN  AND  HOME 
The  R.  N.-Y.  Speed  Crochet  Contest  ..  500 

From  the  Little  Brown  House  .  500 

Vinegar  for  Pickles  .  500 

Recipes  From  Maine  .  600 

Dental  Decay  .  501 

THE  HENYARD 

Select  Pullets  Carefully  .  603 

MISCELLANEOUS 

Our  Great  Democracy  .  496 

Lead  Us  Not  Into  Temptation  .  496 

Market  News  and  Prices  .  505 

Publisher’s  Desk  .  506 


stack  at  the  same  time  that  it  delivers 
the  cleanly  husked  ears  on  the  wagon. 
Two  sizes:  4-roll,  capacity  25  to  45  bu. 
per  hr.;  6-roll,  capacity  60  to  90  bu,  per  hr. 


Finest  modern  construction. 
Separate  snapping  and  husking 
rolls.  Require  little  power. 
Work  efficiently  with  small 


crews.  Ask  your  dealer 
or  write. 


X 


iNTED  —  10,000  Balsam  Christmas  trees  6*10  fi¬ 
ll  pay  five  cents  a  foot  for  first  c’ass  trces 
ivered  Rocky  Hill.  Ordinary  run  of  Balsam 
wanted.  If  you  can  furnish  good  single 
es  that  can  stand  inspection,  write. 
RDNER’S  NURSERIES,  ROCKY  HILL,  CONN. 


_ Beet  Varieties.  Catalog  TYee. 

rawberry  riants  Bali!  Perry,  Georgetown,  Del. 

HERE  can  I  dig  Laurel  and  Rhododendron? 
Write  to  Nurseryman,  Box  317,  Chappaqua,  N.  Y. 


To  Subscribers: 


Please  report  any  change  in  your  address 
rect  to  us  and  not  through  your  mail  car¬ 
er  or  postmaster.  The  Post  Office  Depart- 
ent  no  longer  permits  delivery  of  mail  in- 
irrectly  addressed  and  magazines  and  news- 
ipers  will  not  he  forwarded.  Please  notify 
3  at  once  of  any  error  in  the  address  label 
i  your  It.  N.-Y.,  and  two  weeks  in  advance 
you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


A  Good  Tobacco  Crop  in  Western  Massachusetts. 


The  RURAL  NEW-YORKER 


493 


Don’t  Neglect  the  Dry  Cow 


In  far  too  many  instances  the  most 
neglected  animal  on  the  American 
farm  is  the  dry  cow.  Why  this  is  so, 
is  hard  to  understand.  The  dry  cow 
is  a  pregnant  cow  and  therefore, 
should  be  considered  in  a  delicate 
condition  and  deserving  of  every 
care  and  attention  that  it  is  possi¬ 
ble  to  give  her.  Perhaps  because  the 
dry  cow  is  considered  to  be  in  a 
non-productive  state,  it  is  felt  that 
only  scanty  rations  can  be  afforded. 
The  farmer  who  thinks  in  such  terms 
is  either  unaware  of  the  true  facts 
involved,  or  is  willfully  casting  them 
aside,  in  order,  at  the  moment,  to 
save  a  dollar  or  two  in  feed  outlay. 

The  fellow  who  fails  to  dry  off 
his  cows  at  least  eight  weeks  before 
they  are  due  to  calve  is  likewise 
“hoodwinking”  himself.  No  matter 
how  much  milk  the  animal  may  be 
producing  eight  weeks  prior  to  calv¬ 
ing,  she  must  be  dried  off  at  this 
time  if  she  is  to  be  expected  to  pro¬ 
duce  a  decent  calf  and  give  milk  in 
the  coming  year  in  the  quantity  of 
which  she  is  inherently  capable. 
There  is  no  trick  nowadays  in  dry¬ 
ing  off  a  cow.  Merely  stop  milking 
completely  whenever  the  dry  or 
rest  period  is  to  start.  After  this 
last  milking,  wash  and  dry  the  teats 
and  dip  in  collodion  or  “new  skin” 
to  seal  the  open  canals  and  prevent 
entrance  of  organisms.  By  not  re¬ 
moving  the  milk  in  the  udder, 
pressure  is  built  up  to  cause  the  milk 
secretion  to  cease  and  reabsoi'ption 
to  commence.  Controlled  experiments 
have  clearly  shown  that  no  detri¬ 
mental  effects  follow  drying  off  in 
this  manner. 

,  Now  to  clarify  the  importance  of 
the  dry  period,  and  to  show  why 
the  cow  must  be  given  special  con¬ 
sideration  at  this  time.  To  begin 
with,  it  is  a  fact  not  too  generally 
known  that  a  cow  during  its  lacta¬ 
tion  period,  throws  out  of  her  body, 
through  the  milk  produced,  urine  and 
feces,  more  mineral  content  (chiefly 
calcium)  than  she  takes  in  and  this 
imbalance  would  continue  even 
though  she  were  fed  as  much  calcium 
as  she  could  be  made  to  take.  It 
would  seem  under  such  conditions 
that  the  animal  would  eventually 
excrete  every  morsel  of  bone  in  her 
body.  It  so  happens,  however,  that 
this  process  makes  a  right-about  turn 
in  the  very  late  period  of  lactation 
and  principally  during  the  dry  or 
rest  period.  Consequently,  storage  of 
sufficient  amounts  takes  place  during 
this  period  to  allow  for  the  require¬ 
ments  of  the  embryo  calf  which  is 
developing  in  her  body,  and  for  milk 
production  in  the  ensuing  year  of 
lactation.  Storage  will  be  ample  if 
minerals  of  quality  and  quantity  are 
provided  for  her  throughout  this  im¬ 
portant  rest  period.  Unbalanced, 
scantily-fed  ration*  certaffily  will  not 
make  for  proper  provision.  We  must 
remember  that  the  mineral  content 
of  milk  does  not  change  to  meet 
existing  conditions  of  mineral  supply 
in  the  feed,  but  on  the  contrary,  the 
milk  production  is  reduced  to  the 
point  necessary  to  meet  the  supply 
provided. 

During  the  dry  period,  the  final 
development  of  the  calf  embryo  is 
finished  off.  In  fact,  about  two-thirds 
of  its  total  growvh  takes  place  in 
the  eight-week  period  prior  to 
parturition.  It  takes  minerals,  vita¬ 
mins  and  proteins  of  quality  to  pro¬ 
duce  this  growlh  and  unless  these 
are  adequately  provided  in  the  diet 
of  the  dam,  the  dam  herself  must 
provide  them  from  her  own  body 
which  may  not  be  too  adequately 
supplied  with  such  food  nutrients 
just  at  this  time.  Inadequacy  of  the 
feed  supply  may  very  definitely  re¬ 
sult  in  a  weakened  calf,  if  not  one 
that  is  actually  stunted  or  still-born. 

The  dry  period  is  the  time  to 
condition  the  cow  for  easy  calving 
and  for  sustained  high  production  in 
the  coming  milking  year.  So  often 
are  animals  left  in  a  rather  depleted 
or  poor  condition  after  a  strenuous 
year  of  production  that  unless  some¬ 
thing  is  done  to  build  them  up,  they 
will  have  little  chance  of  calving 
well  or  producing  at  economical 
levels  in  the  ensuing  year.  An  extra 
100  pounds  of  weight  put  on  a  cow 
at  this  time  may  easily  result  in 
the  production  of  an  extra  1,000 
pounds  or  even  a  ton  of  milk  the 
next  season. 

The  good  cows,  (those  inherently 
capable  of  producing  much  above 
average  levels)  cannot  eat  enough 
in  the  fore  part  of  the  lactation  cycle 
to  provide  nutrients  for  the  milk  they 


produce.  Consequently,  they  must 
call  upon  stored-up  supplies  to  pro¬ 
vide  such  nutrients.  A  cow  has 
difficulty  in  doing  this  when  proper 
conditioning  during  tke  resting  or 
dry  period  is  not  provided.  Losses 
in  weight  that  occur  in  the  fore 
part  of  lactation,  are  more  difficult 
and  expensive  to  make  up.  It  is  far 
more  economical  in  feed  outlay  to 
put  surplus  weight  on  the  animal 
during  the  dry  period  than  attempt 
to  do  so  after  calving. 

Since  an  attempt  at  least  has  been 
made  to  show  the  value  of  a  dry 
or  resting  period,  what  occurs  and 
the  importance  of  proper  feeding, 
let’s  now  look  into  the  type  of  ration 
best  suited  for  feeding  during  this 
critical  period. 

Since  it  is  known  that  this  is  the 
time  when  intense  mineral  storage 
takes  place,  it  is  therefore,  necessary, 
if  we  are  to  do  the  job  efficiently, 
to  provide  in  the  ration  fed  an  ample 
complement  of  minerals,  and  since 
new  bone  must  be  formed  in  the 
developing  skeletal  structure  of  the 
embryo  calf,  Vitamin  “D”  must  be 
provided  in  order  that  proper 
calcification  may  take  place,  and 
rickets  in  the  new-born  animal  be 
prevented. 

Since  cows  must  spend  so  much 
of  their  lives  indoors  without  access 
to  direct  sunlight,  Fall,  Winter  and 
early  Spring  sunlight  actually  furn¬ 
ishing  little  or  no  ultra-violet  rays, 
and  since  in  so  many  instances,  the 
roughage  fed  carries  but  small 
quantities  of  Vitamin  “D,”  it  is  wiser 
and  safer  to  depend  upon  a  Vitamin 
“D”  supplement  fed  directly  in  the 
ration  during  the  eight-week  period. 
Since  Vitamin  “E,”  the  anti-sterility 
vitamin  is  essential  for  the  preven¬ 
tion  of  various  reproductive  dis¬ 
orders,  it  is  sound  and  safe  to  pro¬ 
vide  for  it  in  the  ration  in  the  form 
of  wheat  germ  oil,  the  most)  potent 
source  of  Vitamin  “E.” 

Since  but  comparatively  little  pro¬ 
tein  is  demanded  by  the  developing 
embryo  calf,  the  ration  should  not 
carry  a  high  protein  content.  A 
ration  carrying  but  medium  content 
(12  to  13  per  cent)  will  of  course, 
carry  a  relatively  high  carbohydrate 
and  energy  content  which  is  of  ex¬ 
treme  value  for  feeding  purposes 
at  this  time,  since  the  carbohydrate 
content  not  used  for  direct  provision 
of  heat  and  energy  is  converted  into 
fat  and  stored  in  the  body  as  adipose 
tissue  to  be  used  later  by  'the  animal. 

The  conditioning  ration  should  by 
all  means  carry  a  rather  wide  variety 
of  ingredients  in  order  to  provide  a 
varied  source  of  nutrients.  It  must 
have  definite  bulk,  best  supplied  by 
such  ingredients  as  beet  pulp,  dried 
brewers  grains  and  bran.  Cane 
molasses  should  be  used  in  the  ration 
to  produce  the  mild  laxative  effect 
that  is  so  desirable  for  the  cow  that 
is  being  prepared  for  calving  and 
conditioned  for  lactation.  It  is  wiser 
and  safer  to  provide  some  Vitamin 
“A,”  from  a  tested  grade  of  alfalfa 
meal,  because  in  many  instances,  the 
roughage  fed  carries  so  little  of  it. 
Last  but  not  least,  of  course,  the 
ration  must  be  palatable. 

In  most  every  case,  it  is  not  feasi¬ 
ble  or  more  economical  to  attempt 
compounding  such  a  ration  on  the 
farm.  Excellent  dry  cow  fitting  that 
admirably  “fill  the  bill”  for  this 
purpose  can  be  purchased  at  reason¬ 
able  figures. 

A  carefully  compounded  ration 
which  fulfills  the  condition  as  in¬ 
dicated,  fed  at  the  rate  of  approxi¬ 
mately  8  to  10,  pounds  daily 
supplemented,  of  course,  with  the 
best  roughage  at  hand,  will  not  only 
do  a  surprising  job  of  conditioning 
and  producing  a  strong-boned, 
healthy,  vigorous  calf,  but  make  the 
job  of  calving  an  easier  one  for  the 
dam.  When  so  fed,  quick  and 
healthy  cleaning  invariably  results 
with  a  lessened  severity  of  udder 
congestion  ailments  which  too  fre¬ 
quently  follow  calving. 

It  might  be  well  to  add  here  that 
following  calving,  it  is  advisable  to 
continue  feeding  the  dry  cow  ration 
for  several  days  as  such  and  then 
gradually  to  bring  in  the  milking 
ration,  taking  a  full  month  to  make 
the  change-over. 

No  one  ever  lost  any  money 
through  properly  preparing  a  cow 
for  calving  and  lactation  during  an 
eight-week  dry  period.  Money  in¬ 
vested  in  a  good  dry  and  fresh  cow 
fitting  ration  will  invariably  pay 
handsome  returns.  L.  N.  Gilmore 


DAIRY  FARMER? 


Agricultural  Experiment  Station  tests 
show  that  cows  produce  314  to  4% 
more  milk  when  water  is  always  avail¬ 
able  (as  in  individual  drinking  bowls 
supplied  by  a  water  system)  than  when 
watered  fully  twice  a  day;  and  6  to  1 1% 
more  than  when  watered  once  a  day. 


F(rti  JfK  xiXfti 


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Ample  water  is  vital  to  regulating  body 
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FEEDING  PIGS? 


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meet  this  need,  and  the  farmer  loses. 
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f - — 

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494 


9ftr  RURAL.  NEW-YORKER 


September  6,  1941 


How  Has  the  Harvest  Spray  Behaved? 

By  H.  B.  Tukey 

Some  say  it  was  just  good  luck  Williams,  Rome,  and  Delicious  re- 
and  a  favorable  season,  others  say  spend  better  than  short-stemmed 
over  enthusiasm  and  inadequate  varieties,  as  McIntosh,  and  Wealthy, 
checking  upset  considered  judgment,  perhaps  because  the  long  stem  is  more 
but  the  general  reports  are  that  the  likely  to  be  hit  by  the  spray. 


magic  spray  of  1940  for  delaying 
the  pre-harvest  drop  of  apples  pro¬ 
duced  some  phenomenal  successes. 
Perhaos  the  weather  was  favorable, 
perhaps  over  enthusiasm  did  cover 
up  a  lot  of  failures,  perhaps  it  may 
not  all  work  so  well  another  year, 
perhaps  it  is  less  effective  with  some 
varieties  and  under  some  conditions 
than  others,  and  perhaps  even  though 
effective  it  may  not  be  profitable  to 
use — nevertheless  it  cannot  be  denied 
that  for  a  suddenly  appearing  re¬ 
search  discovery  that  had  hardly  a 
chance  for  thorough  trial  and  ade¬ 
quate  study,  the  generally  favorable 
responses  have  been  amazing. 

Here  was  a  laboratory  idea,  used 
in  an  experimental  way  by  scientists 
in  terms  of  drops  and  nasal  atom¬ 
izers,  in  which  it  was  found  that 
holly  berries  held  better  on  plants 
sprayed  with  very  dilute  solutions 
of  an  unfamiliar  white  organic 
powder  (5  parts  in  a  million  parts 
of  water)  suddenly  transferred  in 
a  single  season  to  600-gallon  spray 
outfits  and  spray  coverage  for 
thousands  of  acres  of  fruit  trees. 

General  knowledge  of  the  ma¬ 
terials  and  their  uses  has  spread  so 
rapidly  that  it  is  scarcely  necessary 
to  remind  one  that  the  substances 
which  have  given  these  results  are 
white  powdery  chemicals  (naphtha¬ 
lene  acetic  acid  and  naphthalene 
acetamide)  used  at  the  rate  of  .001 
to  .0005  per  cent — which  means  ap¬ 
proximately  the  weight  of  a  postage 
stamp  in  a  gallon  of  water;  nor  that 
commercial  men  have  found  such 
small  amounts  so  hard  to  handle 
that  they  have  incorporated  the  ma¬ 
terial  in  inert  substances  so  as  to 
permit  a  grower  to  use,  say,  Vz  pound 
of  material  instead  of  1/14  ounce  in 
100  gallons.  Nor  is  it  necessary  to 
add  that  these  materials  are  sprayed 
onto  the  tree  just  prior  to  fruit  ripen¬ 
ing,  and  that  somehow  they  affect 
the  abscission  of  the  fruit  and  im¬ 
prove  the  hanging  qualities. 

In  fact,  so  well  known  are  these 
matters  that  about  all  the  infor¬ 
mation  now  sought  is  how  the  sub¬ 
stances  have  generally  behaved  to 
date  and  what  the  latest  recommen¬ 
dations  regarding  their  uses  may  be. 

Grasping  this  demand,  far-sighted 
U.  S.  Department  of  Agriculture 
workers  made  a  national  survey, 
which  gives  a  bird’s  eye  view  of 
the  results  from  coast  to  coast  in 
1940.  From  the  New  England  States 
the  results  with  Melba,  Early 
McIntosh,  Oldenburg,  and  Graven- 
stein  apples  were  all  that  could  be 
asked;  for  example,  one  box  of  drops 
from  sprayed  trees  of  Early  McIntosh 
In  New  Hampshire  and  4%  boxes 
of  drops  from  unsprayed  trees. 
Further,  peaches  dropped  less  on 
sprayed  peach  trees.  On  the  other 
hand,  the  results  with  Wealthy, 
Cortland,  McIntosh,  Baldwin,  R.  I. 
Greening,  and  Northern  Spy  were 
less  pronounced.  In  the  Middle 
Atlantic  States  and  further  South, 
good  results  were  reported  for 
Williams,  Maiden  Blush,  Summer 
Rambo,  Gravenstein,  W  e  a  1 1  h  y, 
Smokehouse,  Stayman,  McIntosh, 
Delicious,  and  Rome;  Bartlett,  Seckel, 
and  Kieffer  pears  responded  to 
treatment.  The  further  South,  the 
greater  the  satisfaction  with  the 
material. 

On  the  West  Coast  the  California 
results  showed  the  materials  effective 
for  pears  and  apricots  as  well  as 
for  apples,  but  for  practical  reasons 
perhaps  not  of  a  nature  to  warrant 
the  cost  of  application.  In  Oregon 
the  results  were  more  favorable,  but 
again  the  question  was  raised  as  to 
whether  the  practice  was  more  than 
an  emergency  one.  In  the  Wenatchee 
’  section,  however,  the  results  with 
Winesap  and  Delicious  were  so  help¬ 
ful  in  both  improving  color  and  in 
reducing  dropping  as  to  suggest  that 
the  harvest  spray  might  become  a 
fixed  practice  for  that  section. 

And  while  there  are  contradictions 
in  the  reports,  there  are  also  certain 
generalizations  that  seem  to  be 
evolving  from  the  mass  of  conflict¬ 
ing  experiences. 

1.  There  are  varietal  differences. 
Varieties  which  tend  to  drop,  as 
McIntosh,  are  more  difficult  to  con¬ 
trol  than  varieties  which  tend  to 
hang,  as  Rome. 

2.  Long -stemmed  varieties,  as 


3.  Early  varieties,  as  Oldenburg, 
Early  McIntosh,  Melba,  and  Williams, 
respond  better  than  late  varieties  such 
McIntosh,  Baldwin,  and  R.  I. 


as 


Greening,  perhaps  because  the  early 
varieties  are  sprayed  when  tempera¬ 
tures  are  relatively  higher  than  in 
late  Fall. 


4.  Low  temperatures  are  less 
favorable  than  higher  temperatures, 
explaining  perhaps  why  some  north¬ 
ern  sections  have  had  less  satis¬ 
factory  experiences  than  more  south¬ 
erly  sections. 

5.  Thorough  coverage  is  essen¬ 
tial — Vz  gallon  for  each  year  the  tree 
is  old  as  a  rough  approximation,  but 
more  likely  to  be  more  than  less.  It 
should  be  the  aim  to  hit  the  stems 
and  to  spray  both  the  inside  and  the 
outside  of  the  tree. 

6.  Stronger  concentrations  are 
more  effective  up  to  about  10  parts 
per  million;  beyond  this  amout  it 
does  not  pay,  while  below,  it  is  less 
effective.  Five  parts  per  million  is 


The  Harvest  Spray  Prevents  pre-Harvest  Drop. 


about  right  judged  from  angles  both 
of  economy  and  effectiveness. 

7.  Trees  in  low  vigor  respond 
poorly. 

8.  Timing  is  very  important — 
application  should  be  made  4  or  5 
days  before  the  estimated  picking 
date,  or  when  2  to  12  sound  apples 
drop  in  a  24-hour  period. 

9.  The  duration  of  the  effect 
varies — only  8  or  9  days  with 
McIntosh,  but  2  to  3  weeks  or  longer 
for  Williams,  Duchess,  and  Early 
McIntosh. 

10.  The  general  effect  is  to  permit 
picking  5  or  6  days  later  than  nor¬ 
mal,  and  so  favor  more  No.  1  and 
Fancy  and  larger  fruit,  something 
which  the  market  wants. 

11.  A  second  application  may  be 
advisable  in  some  years,  as  with 
McIntosh,  in  which  case  the  second 
application  should  follow  the  first  by 
4  or  5  days. 

12.  Use  should  be  confined  to 
varieties  that  need  attention  charac¬ 
teristically,  to  orchards  with  a  record 
for  dropping  or  for  poor  color,  to 
vigorous  growing  orchards,  to  seasons 
when  immoderately  warm  weather 
in  August  and  September  favor 
dropping,  and  to  large  crop  years. 

There  is  still  much  to  be  learned, 
but  the  results  so  far  have  been  re¬ 
markable  and  point  to  a  wide  trial 
commercial  usage  under  certain 
conditions,  and  a  still  wider  experi¬ 
mental  usage  under  a  range  of 
conditions  and  on  a  range  of  crops 
other  than  apples,  for  which  it  was 
first  used. 


Modern  WAR  is  a  battle  for  materials. 
To  check  the  life-giving  flow  of  materials, 
British  warships  ring  the  European  con¬ 
tinent  while  German  bombers  and  submarines  encircle 
the  Islands  of  Great  Britain. 

Beyond  comparison,  the  most  vital  of  materials  is  food. 
Unlike  steel  or  copper,  aluminum  or  rubber,  food  has  no 
substitutes.  We  have  it  or  we  do  not  have  it.  With  it,  all 
things  are  possible.  Without  it,  tanks  and  planes  can  give 
no  security.  If  the  defense  of  America  is  to  be  certain,  food 
for  130,000,000  Americans,  and  those  who  stand  with  us, 
must  come  regularly  to  market. 

Today,  as  always,  the  production  of  that  food  is  the  task 
of  American  farmers.  Today,  more  than  ever,  American 
farmers  are  relying  on  the  farm  equipment  industry  to 
provide  them  with  the  mechanized  tools  of  agriculture. 
For,  while  the  need  for  farm  products  rises,  the  supply 


of  farm  labor  constantly  dwindles  as  men  are  diverted  to 
the  Armed  Services  and  the  factories. 

This  Company  and  the  industry  of  which  it  is  a  part 
have  the  factories,  the  trained  employes,  the  engineering 
skill,  and  the  distributing  organizations  to  get  these  vital 
tools  to  the  farmers  of  America  where  and  when  they 
need  them— subject  only  to  the  allocation  of  materials. 

Swords  are  beaten  into  plowshares  when  peace  fol¬ 
lows  war.  Today,  throughout  the  world,  plowshares  are 
beaten  into  swords  ...  In  America,  the  greatest  food- 
producing  country  in  the  world,  it  is  well  to  consider 
that  PLOWSHARES  ARE  SWORDS ! 


President 

INTERNATIONAL  HARVESTER  COMPANY,  CHICAGO,  ILL. 


The  RURAL.  NEW-YORKER 


495 


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Berry  &  No.  13th  St.  Brooklyn.  N.  Y. 


In  Tune  With  the  Times 

Timothy  Hay.  —  What  a  useful 
crop  timothy  hay  is  on  our  New  York 
State  farms!  Timothy  hay  has  with¬ 
stood  the  test  of  time  on  our  old 
meadows.  It  survives  and  produces 
crops  of  palatable  roughage  in  spite 
of  heavy,  sour  soil,  low  fertility,  late 
mowing,  and  Fall  grazing. 

When  a  boy  on  a  Southern  Tier 
New  York  hill  farm  it  was  the  stand- 
ai'd  practice  around  Union  Center 
and  Maine  to  start  haying  imme¬ 
diately  after  July  4,  and  to  continue 
with  some  interruption  until  Labor 
Day.  Timothy  was  the  standard  hay 
crop,  sometimes  mixed  with  clover 
in  the  new  seeding,  and  sometimes 
mixed  with  daisies  or  devil’s  paint 
brush  in  the  old  meadows,  but  al¬ 
ways  timothy  was  the  standard 
around  which  the  hay  crop  was 
grown. 

Timothy  has  certain  useful  attri¬ 
butes.  It  produces  fair  crops  under 
poor  conditions.  It  yields  abundant 
and  cheap  seed.  It  stands  up  through 
wind  and  sun  and  rain.  It  survives 
Summer  drought.  It  mixes  well  with 
clover.  It  makes  an  excellent  grade 
of  hay  over  a  long  harvest  period. 
But  our  ideas  of  the  time  to  harvest 
hay  have  changed  this  past  decade. 
We  think  now  that  timothy  should  be 
cut  as  soon  as  it  starts  to  head,  in¬ 
stead  of  waiting  until  it  comes  into 
second  bloom.  — . 

Alfalfa  or  “Best  Fodder.”  — 
Alfalfa  means  best  fodder  in  the 
language  of  the  Turks  in  Asia 
Minor,  the  region  where  alfalfa 
originated.  In  the  confines  of  West¬ 
ern  Asia  it  is  a  very  old  crop,  but 
as  a  crop  on  the  dairy  farms  of 
Central  New  York  it  is  new.  The 
early  varieties  brought  to  this 
country  did  not  winter  well  in  the 
North,  but  Wendelin  Grimm,  a 
German  immigrant,  in  1857  brought 
alfalfa  from  Central  Europe  into 
Minnesota.  For  many  years  he 
stubbornly  and  patiently  saved  seed 
from  plants  that  survived  the  Winter. 
In  the  end  he  had  a  hardy  alfalfa. 
Experiment  station  workers  then 
made  Grimm  alfalfa  famous. 

During  the  past  20  years  the  in¬ 
crease  of  alfalfa  on  Central  New 
York  State  farms  has  been  from  a  few 
hundred  acres  to  many  thousands  of 
acres.  Alfalfa  campaigns  were  con¬ 
ducted  by  county  Farm  Bureaus 
everywhere.  They  brought  new 
knowledge  of  the  need  for  hardy 
seed,  of  new  and  improved  strains 
of  inoculation,  the  more  general  use 
of  superphosphate,  and  quick  tests 
to  determine  the  lime  needs  of  the 
soil. 

Now  alfalfa  is  securely  established 
in  most  dairy  farms  in  this  region 
and  with  its  common  use  has  come 
new  problems.  Experiment  stations 
are  making  progress  in  developing 
new  disease  resistent  varieties.  They 
are  securing  strains  of  alfalfa  that 
produce  more  abundant  seed  crops. 
They  are  finding  types  with  better 
forage  quality  .  They  hope  to  develop 
strains  that  will  be  suitable  for  graz¬ 
ing. 

Planned  Economy.  —  We  are  in 
the  midst  of  the  era  of  planned 
economy  for  agriculture,  the  likes  of 
which  we  have  never  before  seen. 
We  plan  ways  and  means  for  farmers 
to  conserve  their  agricultural  re¬ 
sources.  We  plan  to  establish  better 
milk  prices  for  dairymen  with  milk 
marketing  agreements.  We  plan  to 
make  farmers  secure  on  their  farms 
in  spite  of  inflation  and  deflation. 
We  plan  to  build  up  food  reserves 
by  means  of  an  ever  normal  granary. 

From  a  national  or  an  area  point 
of  view,  these  plans  may  seem  logi¬ 
cal.  From  the  view  point  of  the  in¬ 
dividual  farmer  who  has  to  pay  the 
monthly  feed  bills  with  the  egg  check 
and  the  milk  check,  these  plans  may 
look  visionary.  We  will  all  watch 
these  checks  and  controls,  these  al¬ 
lotments  and  quotas,  these  loans  and 
grants,  with  open  minds  during 
these  stirring  times,  and  we  will 
eventually  have  to  decide  which  of 
these  schemes  will  become  part  of 
our  fai’m  economy.  L.  H.  Woodward 


Coming*  Farmers*  Meetings 

Sept.  9-13. — Mineola,  Long  Island 
Fair. 

Sept.  10-24.  —  New  York  County 
Fair,  Madison  Square  Garden,  New 
York  City. 

Sept.  14-20.  —  Eastern  States  Ex¬ 
position,  Springfield,  Mass. 

Sept.  21-27.— Trenton,  N.  J.,  State 
Fair. 

Oct.  11-18. — National  Dairy  Show, 
Memphis,  Tenn. 


Make  a  note 

right  now  to  get 
Gulflube  Motor 
Oil  the  next  time 
you’re  in  town.  It’s  a  tough,  rug¬ 
ged  economical  oil.  That’s  one 
of  the  reasons  why  it  has  been  so 
popular  among  farmers  and  ranch¬ 
ers  for  years. 

You’ll  find  that  your  Good  Gulf 
Man  carries  Gulflube  in  handy 
five-gallon  steel  pails  and  in  other 
sizes  to  suit  your  convenience  and 
pocketbook. 

Whether  you  want  to  use  it  in 


your  own  car,  in  your  tractor,  or 
for  lubricating  other  farm  machin¬ 
ery,  you’ll  find  that  Gulflube  does 
the  kind  of  job  that’s  hard  to 
match!  That’s  because  Gulflube  is 
refined  from  fine  crude,  by  a  dou¬ 
ble  solvent  process  that  takes  out 
more  of  the  sludge-makers  before 
you  use  it. 

Get  to  know  your  Good  Gulf 
Man  soon.  For  your  convenience, 
he  carries  a  full  line  of  fuels,  lubri¬ 
cants,  and  specialties  for  farm  use. 
So  start  making  the  Gulf  stop  a 
regular  call  now! 


GULFLUBE  MOTOR  OIL 

Gulf  products  popular  on  farm  and  ranch: 

Gulf  Livestock  Spray,  Gulflex  Waterproof  Grease, 
Gulflex  Chassis  Lubricants,  Gulflex  Wheel  Bear¬ 
ing  Grease,  Gulf  Transgear  Lubricants,  E.P. 


496 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  TAPER 
Established  isso 

Published  Bi-Weekly  by  the  Rural  Publishing  Oo.,  Ine.  332  West  30th  St.,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  A.  O’Brien,  Secretary. 
William  W.  Higgins,  Managing  Editor 
Clara  Bell  Woolworth,  Woman  and  Home  Editor 
H.  B.  Tukky  Russell  w.  Duck 

T.  B.  Charles  Mrs.  E.  T.  Roylb 


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"A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
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Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
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Yorker  when  writing  the  advertiser. 


Our  Great  Democracy 

Part  VIII 

IVIL  rights  arise  from  the  relation  of 
citizens  in  their  ordinary  affairs.  They 
spring  from  the  relations  of  citizens  to  the 
State  and  to  one  another  as  regulated  by  law. 
Civil  rights  do  not  include  military,  ecclesi¬ 
astical  or  criminal  relations,  A  right  implies 
something  due  us,  a  truth  or  a  duty.  Every 
law  is  supposed  to  be  based  on  truth  and 
equity.  We  know  that  in  modern  times  there 
are  many  grave  exceptions  to  the  original 
rule.  When  a  statute  law  is  not  equitable  or 
just,  it  confers  no  right  on  any  one.  It  may 
favor  a  certain  group  or  industry  and  impose 
an  injustice  on  others.  Such  a  law  does  not 
confer  a  civil  right  but  does  confer  a  privilege 
on  those  it  is  intended  to  favor. 

In  the  Declaration  of  Independence  the 
founders  of  our  government  mentioned  in¬ 
alienable  rights,  among  which  they  specifically 
mentioned  life,  freedom,  liberty,  the  pursuit 
of  happiness,  and  justice.  Life  which  includes 
our  immortal  souls  need  not  be  amplified 
here.  It  is  a  gift  from  God.  We  need  not 
quarrel  with  those  who  refuse  to  believe  in 
a  Supreme  being  but  tell  us,  they  “refuse  to 
believe  in  anything  they  cannot  feel  or  see 
demonstrated.”  They  appreciate  the  marvels 
of  creation  and  reproduction  they  are 
moved  by  beauty  and  symmetry  and  love 
and  truth  and  perfection,  but  they  say  it  all 
originates  from  a  unity  which  they  call 
“nature.”  The  founders  of  our  great  democracy 
called  that  unity  of  all  perfect  attributes, 
man’s  “Creator,”  the  “Voice  of  Justice,”  the 
“Supreme  Judge  of  the  World,”  “Divine 
Providence” — God.  They  appealed  to  Him 
for  wisdom,  direction  and  justice.  They 
founded  a  government  on  His  eternal  truths, 
and  the  American  people  approved  their 
words  and  their  works.  We  need  not  quarrel 
with  those  who  through  invincible  ignorance 
refuse  to  believe  in  God,  but  acknowledge  His 
perfection  and  power  in  the  things  He  created 
but  call  it  nature.  Most  of  us  have  known 
men  among  them  whom  we  respected  and  ad¬ 
mired  in  other  ways,  and  we  believe  God  in 
his  mercy  will  not  deny  such  the  grace  of 
salvation.  The  Son  of  God  dying  on  the  cross 
prayed  His  Divine  Father  to  forgive  His 
murderers  “for  they  know  not  what  they  do.” 

Freedom  and  liberty  mean  much  the  same, 
but  there  is  a  shade  cf  difference.  Liberty 
may  apply  to  the  past  while  freedom  is  less 
limited.  A  man  on  trial  for  a  crime  is  de¬ 
prived  of  his  liberty  but  is  free  to  fully  de¬ 
fend  himself  and  to  prove  his  innocence.  The 
patriots  stressed  liberty  and  freedom  natu¬ 
rally  because  liberties  were  denied  them  as 
colonists  of  the  British  government,  but  they 
were  free  to  contend  and  to  fight  for  their 
inalienable  rights.  They  claimed  injustice  as 
a  reason  for  rebellion,  and  appealed  to  Di¬ 
vine  Providence  for  justice.  The  writer  fully 
realizes  that  under  the  conditions  at  that  time, 
freedom  and  liberty  was  the  natural  appeal, 
but  in  the  light  of  experience  now  it  seems 
unfortunate  that  “justice”  was  not  stressed 
more  as  a  fundamental  of  a  self  governed 
democracy.  We  have  come  to  realize  that  we 
may  have  the  pledge  of  freedom  and  liberty, 
and  yet  be  denied  justice;  but  if  we  made 


Iht  RURAL  NEW-YORKER 

justice  the  test  of  all  our  laws,  and  weighed 
every  public  problem  on  the  scale  of  God’s 
justice,  freedom  and  liberty  would  be  secure. 
Due  to  our  human  weakness  we  would  not 
attain  full  perfection,  but  errors  would  be 
few  and  we  would  have  a  people  blessed  with 
plenty  and  happiness.  Our  government  would 
be  an  edification  for  the  peoples  of  the 
entire  world. 

It  is  not  too  late  now.  If  put  to  a  test  today, 
the  vote  of  the  American  people — a  few  am¬ 
bitious  politicians  excepted — would  be  sub¬ 
stantially  unanimous  for  justice. 


“ Lead  Us  Not  Into  Temptation  99 

WE  heartily  approve  the  recent  remarks 
by  one  of  our  ranking  State  officials 
to  the  effect  that  public  officials  should  re¬ 
sist  an  increasing  temptation  to  show  and 
abuse  authority  produced  by  growing  re¬ 
sponsibility  during  the  national  emergency. 
“It  will  require  the  exercise  of  great  self- 
restraint,”  he  said,  “and  the  subordination  of 
personal  inclinations  to  meet  this  temptation.” 

These  are  good  words,  and  with  a  deeper 
and  more  fundamental  significance  than  ap¬ 
pears  on  the  surface.  It  is,  in  a  very  practical 
and  humble  sense,  what  Christ  meant  when 
He  said,  “Lead  us  not  into  temptation.”  With 
the  present  emergency  growing  more  acute 
each  day,  there  is  an  increasing  centralization 
of  authority  and  the  placing  of  decisions  in 
the  hands  of  individuals  who  never  before 
held  such  authority,  and  are  therefore  in  many 
cases  abusing  it.  An  almost  forgotten  clerk 
under  the  stairs  in  a  large  office  building 
suddenly  finds  forms  and  regulations  within 
his  control  which  can  either  make  or  break 
a  private  citizen  who  comes  to  him  for  service. 
He  can  very  easily  block  fair  treatment  or 
otherwise  show  his  authority  and  his  exalted 
position.  It  leads  to  the  rankest  kind  of  abuses 
of  public  trusts  by  petty,  avaricious  politicians. 

Most  employees  in  Government  service  are 
well-intentioned,  willing  and  helpful,  and 
they  will  respond  to  the  situation  and  exer¬ 
cise  the  the  great  self-restraint  asked  of  them. 
At  the  same  time,  this  does  not  relieve  the 
man  at  the  top  from  his  responsibility  of 
seeing  that  injustices  are  not  done  and  that 
incompetent  employees  are  dealt  with 
promptly  and  efficiently.  With  their 
assumedly  broader  outlook  and  their  wider 
experiences  in  administration,  they  should 
and  must  set  the  example  of  “self  restraint 
and  the  subordination  of  personal  inclina¬ 
tions,”  and  must  show  resistance  to  increasing 
“temptations  to  show  and  abuse  authority.” 
Otherwise,  instead  of  their  position  being  a 
public  trust,  it  will  degenerate  into  a  public 
menace. 

Why  not  place  these  words  of  caution  on 
suitably  printed  cards  and  have  them  dis¬ 
tributed  from  the  large  mahogany  desk  in 
the  front  office  down  to  the  office  boy’s 
cubicle?  It  might  help  in  some  small  measure 
to  keep  our  country  the  democracy  that  we 
all  love,  rather  than  slip  into  the  bureaucracy 
that  we  all  abhor. 


rp  HE  Geneva,  N.  Y.  Station^  emphasizes 
A  the  need  of  treating  seed  wheat  for  smut 
before  planting.  Field  inspections  in  Central 
New  York  show  that  stinking  smut  of  wheat 
is  present  in  many  fields.  As  high  as  00  per 
cent  of  the  heads  were  smutted  in  several 
fields,  while  a  trace  to  five  per  cent  was 
commonly  found.  Even  a  trace  of  this  disease 
may  reduce  the  yield  and  quality  of  the  crop 
and  is  a  source  of  smut  for  the  next  year. 
Wheat  seed  may  be  contaminated  by  smut 
spores  carried  from  farm  to  farm  in  thrash¬ 
ing  machines,  or  the  spores  may  adhere  to 
wheat  kernels  so  that  seed  from  even  a 
healthy  field  may  produce  a  smutted  crop. 
Growers  who  reported  a  trace  of  smut  in  1940 
and  did  not  treat  their  seed  last  Fall  suffered 
severe  loss  from  stinking  smut  in  their  1941 
crop. 

A  standard  preventive  of  smut  in  wheat  is 
treatment  of  the  seed  with  Ceresan.  This  dust 
may  be  applied  at  the  rate  of  one-half  ounce 
to  each  bushel  of  seed,  shoveling  the  grain  over 
with  a  scoop.  This  should  be  done  in  a  well 
ventilated  place,  so  that  the  dust  is  not 
inhaled. 


September  6,  1941 

SUNSHINE  is  good  for  potato  tops,  but 
not  for  the  tubers.  Digging  in  cloudy 
weather  is  a  good  plan.  Where  necessary  to 
dig  on  bright  days,  the  potatoes  should  be 
picked  up  as  soon  as  possible,  so  that  there 
will  be  no  green  spots. 

It  has  been  common  belief  that  greening 
did  no  special  damage  except  to  spoil  that 
part  of  the  tuber  for  eating.  But  Ohio  State 
University  after  considerable  investigation, 
finds  that  slightly  greened  potatoes  are  much 
more  susceptible  to  bin  rot,  especially  where 
bruised  spots  have  been  exposed  to  bright 
sunlight.  That  bruised  tissue  is  killed  by  the 
injury  and  sun,  and  bi'eaks  down  quickly. 

A  New  Attorney  General 

RESIDENT  Roosevelt  has  nominated 
Francis  Biddle  for  the  post  of  United 
States  Attorney  General  to  succeed  Robert 
Jackson.  Apart  from  pclitical  expediency, 
the  appointment  seems  to  be  a  good  one. 

Mr.  Biddle  has  been  a  prominent  practicing 
lawyer  in  Philadelphia  for  the  past  30  years 
and  has  served  as  a  judge  of  the  U.  S.  Circuit 
Court  of  Appeals.  Of  particular  interest  to 
agriculture  is  his  intimate  knowledge  of  the 
dairy  industry  acquired  while  representing 
milk  producers  and  independent  distributors 
in  his  own  State  of  Pennsylvania. 

This  experience  of  the  new  Attorney  General 
should  be  of  great  assistance  in  the  prosecution 
of  the  milk  indictments  already  started  by 
Mr.  Thurman  Arnold.  We  trust  that  Mr. 
Biddle  will  take  fearless  advantage  of  the 
opportunity  now  presented  to  him.  Dairymen 
throughout  the  country  will  watch  his  pro¬ 
gress  with  interest. 


What  Farmers  Say 

A  BIG  BUSINESS  — FOR  THE  DEALER 

I  have  always  been  a  consumer  of  milk,  never 
a  producer  or  a  dealer.  To  me,  milk  is  milk.  With 
other  foods  there  is  selection.  If  the  price  goes 
up,  well,  we  don’t  use  so  much  of  it,  but  with 
milk  it’s  different.  The  milk  is  left  each  day  and 
the  collector  calls  every  Monday  morning. 

I  can  remember,  as  a  young  chap,  going  across 
the  fields  armed  with  a  two-quart  can  with  a 
wooden  stopper,  going  for  the  daily  supply  of 
milk.  Milk  was  five  cents  a  quart.  That  was  be¬ 
fore  health  boards  became  prominent.  There 
was  no  grading,  certifying,  approving  or 
pasteurization  at  that  time.  Milk  was  milk.  It 
must  have  been  good  milk  for  that  whole  section 
used  lots  of  it  and  was  healthy. 

Twenty  years  is  a  long  time  to  look  forward 
to,  but  not  long  in  passing.  The  milk  can  was 
replaced  by  the  glass  bottle.  The  farmer-dealers 
disappeared.  From  five  cents  it  moved  up  to  seven. 
Seven  became  ten  and  then  thirteen.  Now  it  is 
fifteen  cents  a  quart.  Today  it  is  approved,  ac¬ 
credited,  certified,  pasteurized  and  graded.  The 
milk  business  is  big  business.  A  specially  de¬ 
signed  automobile  with  uniformed  attendant 
delivers  the  product.  Incidently,  the  consumer 
pays  three  times  as  much. 

William  H.  Perkins 


CREDIT  TO  WHOM  IT  IS  DUE 

I  read  with  interest  the  item  in  your  July  26 
issue  with  regard  to  the  Pennsylvania  Raw  Milk 
Inspection  Bill  and  we  appreciate  your  coopera¬ 
tion  in  spreading  the  news  to  the  farmers  in 
Pennsylvania. 

Full  credit  should  be  given  to  Mrs.  Jean  Bullitt 
Darlington,  West  Chester,  Pa.,  for  this  victory. 
Mrs.  Darlington  practically  single-handed  was 
able  to  force  the  bill  from  the  Conference 
Committee  and  obtain  its  passage  in  the  last  few 
days  of  hectic  session. 

As  you  know,  we  are  in  the  midst  of  endeavor¬ 
ing  to  establish  a  strong  Producer-Distributor 
Organization,  and  I  should  Mke  at  every  oppor¬ 
tunity  to  bring  before  the  producer-distributors 
in  Pennsylvania,  the  great  work  which  is  being 
done  by  Mrs.  Darlington  on  their  behalf.  By 
building  her,  we  will  build  a  real  organization 
in  Pennsylvania  with  the  result  desired  by  all 
of  us,  namely,  the  breaking  of  the  stranglehold 
of  the  Milk  Monopoly.  George  C.  Klauder 

Pennsylvania 


Brevities 

Maple  trees  in  Pennsylvania  produced  syrup 
and  sugar  valued  at  $200,000. 

Consumption  of  pulp  paper  in  this  country  in 
1940  was  about  18,000,000  tons. 

Hogs  in  sunny  pastures  should  have  ample 
water  available  and  shelters  which  are  well 
ventilated  into  which  they  can  go  when  desired. 

Never  rent  or  hire  a  farm  without  having  a 
written  lease.  No  special  form  is  necessary,  but 
all  points  pertaining  to  the  bargain  should  be 
covered. 

“Let  us  hear  the  conclusion  of  the  whole 
matter:  Fear  God  and  keep  his  commandments; 
for  this  is  the  whole  duty  of  man.  For  God  shall 
bring  every  work  into  judgment,  with  every 
secret  thing  whether  it  be  good,  or  whether  it 
be  evil/5  Eccl.  12:  13-14. 


The  RURAL  NEW-YORKER 


497 


Farmers  and  Their  Crops 

AN  August  trip  of  600  miles  in  a  car 
through  the  Hudson  River  Valley  on 
the  east  side  of  the  river  to  the  Rip  Van 
Winkle  Bridge,  then  north  into  the  Catskills 
and  west  to  Onondaga  County,  again  north 
and  east  through  Madison,  Oneida,  Otsego, 
Herkimer  and  Montgomery  Counties  to 
Canajoharie  on  the  Mohawk  River  and  back 
on  the  west  side  of  the  Hudson  through  the 
Counties  of  Schoharie,  Greene,  Ulster,  Orange 
and  Rockland  to  the  New  Jersey  line,  and 
then  back  to  Westchester,  inspires  one  with  the 
great  and  varied  agricultural  resources  of 
New  York  State,  the  natural  beauty  of  the 
landscape  and  the  evidences  of  the  tireless 
industry  of  the  people.  I  have  just  returned 
from  this  journey,  met  many  people  in  their 
farm  homes,  among  them  old  friends  of  a 
lifetime,  and  many  more  men  and  women, 
sons  and  daughters  whom  I  had  not  before 
met  personally,  but  whom  I  have  been  talk¬ 
ing  to  for  years  through  the  printed  pages  of 
this  paper.  After  such  a  visitation  and  such 
a  frank  and  cordial  reception,  it  would  be  a 
sordid  mind  that  failed  ‘to  be  inspired  with 
the  friendships,  the  generosity  and  the  simple 
nobility  of  these  country  folk.  I  found  my¬ 
self  making  resolutions  to  serve  them  as  a 
publisher  and  an  editor  better  than  I  have 
before.  The  sentiment  was  a  reflection  of 
their  own  friendship  and  trust. 

I  heard  no  complaints,  no  self  pity,  no  word 
of  despair.  In  the  dairy  sections,  they  tell 
you  that  they  have  not  received  the  cost  of 
production  of  milk  since  the  first  World  War. 
This  statement  I  know  to  be  true,  and  it  is 
now  admitted  and  verified  by  the  men  who 
have  been  responsible  for  it.  The  four  months 
just  passed  have  climaxed  the  producers’  hard¬ 
ships.  They  are  working  for  nothing  and 
boarding  themselves;  but  they  are  neither  de¬ 
feated  nor  discouraged.  They  are  resolved  to 
put  an  end  to  the  agony  and  “they  don’t 
mean  maybe.” 

The  drought  has  not  hurt  all  sections  of 
the  State.  It  has  been  most  severe  in  the  ex¬ 
treme  North,  but  it  has  been  serious  enough 
in  many  other  sections.  In  some  of  these  lo¬ 
calities,  the  wells,  springs  and  brooks  have 
dried  up,  and  farmers  have  been  obliged  to 
haul  water  for  the  livestock  as  well  as  for 
other  uses.  The  hay  crop  is  generally  light. 
Farmers  report  from  10  to  60  per  cent  short 
of  an  average  crop.  Oats,  however,  are  from 
a  fair  to  full  crop.  Potatoes  for  the  most  part 
are  doing  well,  with  some  remarkably  fine 
promises.  Corn  in  the  drought  section  was 
stunted  for  a  while,  but  later  it  has  come  on 
fine.  As  a  whole,  I  have  never  seen  better 
promise  for  full  silos. 

The  pea  crop  in  Madison  County  was  af¬ 
fected  by  the  drought,  but  later  rains,  while 
not  enough  to  restore  the  springs  and  wells, 
did  help  the  bean  growth  which  seems  to 
be  a  full  crop.  Growers  of  both  of  these 
crops,  however,  have  had  trouble  to  get  help 
to  harvest.  It  was  necessary  to  import  colored 
help  from  Southern  States  for  this  purpose. 
Yet  as  these  growers  tell  you,  the  Govern¬ 
ment  is  supporting  men  on  dole  out  of  the 
taxes  the  people  pay  to  support  men  in  idle¬ 
ness  who  now  scorn  work.  The  growers  tell 
you  blandly  it’s  the  New  Deal  way  of  buying 
votes. 

At  Delphi  Falls  in  Onondaga  County,  I  had 
the  pleasure  of  substituting  for  a  more  capable 
speaker  who  was  unable  to  keep  his  appoint¬ 
ment  at  a  Dairy  Farmers’  Union  picnic  in 
the  State  Park.  It  afforded  me  the  even 
greater  pleasure  of  meeting  the  families  of 
the  membership  during  the  afternoon,  includ¬ 
ing  my  old  friend,  Holland  Foster,  the  Presi¬ 
dent  of  the  Union,  as  well  as  the  members  of 
the  Board.  Like  all  dairymen  I  met,  they 
were  waiting  anxiously  and  none  too  patiently 
for  the  report  from  Washington  on  the  prom¬ 
ised  increased  price  amendment.  Whether 
it  suits  them  or  not,  they  know  that  the 
system  has  failed,  that  the  proponents  of  it 
have  now  turned  “State’s  evidence”  against  it, 
and  they  are  determined  to  do  away  with  it. 
The  good  housewives  supplied  a  feast.  I  do 
not  mean  the  artificial  buffet  spread  of  en¬ 
tertainments  in  the  city  which  often  have 
merit  and  good  purpose  in  the  city  way  and 
within  city  possibilities,  but  the  taste  of 
tempting  wholesome  platters  laden  with  the 


choicest,  fresh  products  of  the  farms  prepared 
by  the  skilled  hands  and  hearts  of  farm 
women  are  not  to  be  found  anywhere  except 
on  the  farm  tables  and  at  farm  picnics. 

On  the  way  eastward  I  had  an  engagement 
at  Canajoharie  in  Montgomery  County,  where 
another  three-county  D.  F.  U.  picnic  was 
held.  In  size,  of  course,  this  far  exceeded  in 
numbers  the  Delphi  Falls  gathering  but  the 
spirit  of  each  meeting  was  the  same.  Karl 
Burkert  of  Fort  Plain,  chairman  of  the 
Montgomery  County  unit,  was  master  of 
ceremonies,  and  a  good  one.  He  came  some 
years  back  from  Kansas.  If  they  have  more 
of  his  type  in  his  native  State,  we  would  like 
to  welcome  them  to  New  York.  President 
Holland  Foster  of  Owego,  Tioga  County, 
was  present.  The  following  directors  were 
also  present:  Frank  Brill,  Canastota,  Madison 
County;  Fred  Goodison,  Heuvelton,  St. 
Lawrence  County;  Frank  Johnson,  Herkimer, 
Herkimer  County,  and  Joseph  Hammer, 
Ballston  Spa,  Saratoga  County.  All  of  these 
officers  of  the  D.  F.  U.  made  short  stirring 
addresses.  I  also  had  the  privilege  of  address¬ 
ing  the  dairymen. 

The  milk  strike  began  July  1.  In  a  week 
it  had  gained  friends  all  over  the  State.  The 
city  was  short  of  milk.  Fred  Sexauer  admitted 
that  the  League  would  lose  10,000  producers 
if  the  strike  continued.  Mr.  Owen  D.  Young 
held  his  milk  out  of  the  market  in  sympathy 
with  the  producers,  and  actually  became  their 
leader.  Other  groups  joined  in  the  Union’s 
demand  for  a  price  increase,  and  the  Union 
consented  to  suspend  the  strike  because  they 
believed  that  with  Mr.  Young  to  lead  in  the 
demand,  they  would  win,  and  reform  the 
business  by  establishing  a  system  based  on 
sound  economic  principles.  At  first  producers 
were  disappointed.  They  were  winning.  Their 
blood  count  was  up.  They  wanted  to  fight  it 
out.  But  they  soon  realized  that  they  had 
put  the  system  and  its  proponents  on  the 
spot.  They  took  Mr.  Young’s  advice  to  get 
the  price  first  and  in  the  meantime  create 
an  honest  system  of  distribution  with  prices 
to  be  paid  farmers  and  to  be  charged  con¬ 
sumers  based  on  cost  of  production  and  dis¬ 
tribution  with  the  same  profit  for  each  and 
both. 

We  have  had  that  plan  before,  but  we 
were  led  astray.  If  we  do  our  pant  now,  I 
believe  that  Mr.  Owen  D.  Young  will  insist 
that  conspiracy,  intrigue  and  oppression  be 
eliminated  from  the  milk  business,  and  that 
instead,  we  will  have  a  system  based  on  truth, 
order  and  justice.  j.  j.  D. 


Feed  Dealer  Approves 

T  REALLY  believe  that  your  recent  edi- 
torial  on  the  government  subsidy  to  the 
G.  L.  F.  was  the  most  valuable  thing  to  the 
feed  industry  that  could  have  happened. 
You  probably  know  that  the  Eastern 
Federation  of  Feed  Merchants  has  had 
several  meetings  to  decide  just  what  action 
should  be  taken  in  fighting  this  plan. 

As  I  understand  the  set  up,  there  is  no 
independent  feed  man  who  is  eligible  to  the 
loan  -only  the  G.  L.  F.  This  certainly  looks 
anything  but  fair  to  me,  but  knowing  that 
the  officials  in  Washington  and  also  our  own 
State  Department  of  Agriculture  and  Markets 
have  always  been  very  partial  to  that  alleged 
cooperative,  I  am  not  too  much  surprised. 

This  feed  business  has  been  in  the  family 
for  two  generations  and  we  have  seen  quite 
a  number  of  feed  concerns  come  and  go.  As 
you  probably  know,  this  is  more  or  less  a 
business  of  the  survival  of  the  fittest  and  it 
has  now  reached  a  point  where  anyone  who 
is  in  the  business,  is  more  or  less  sound.  But 
if  such  acts  as  this  continue,  I  have  my  doubts 
if  we  will  be  sound  and  will  be  able  to  stay 
sound.  Up  to  the  present  time,  we  are.  Why 
doesn’t  the  G.  L.  F.  come  right  out  and  admit 
they  are  in  business  for  profit,  instead  of 
passing  out  their  propaganda  pap  of  co¬ 
operation? 

I  again  want  to  thank  you  for  this  editorial 
and  believe  that  The  Rural  New-Yorker  is 
a  friend  of  the  independent  feed  dealer,  just 
as  it  has  always  been  a  staunch  friend  of 
the  farmer.  Feed  Dealer 


Graft  in  the  Buffalo  Area 

'T'  HE  delegates  and  directors  of  the  Nigara 
Frontier  Bargaining  Agency,  Inc.,  voted 
on  behalf  of  the  membership  against  an 
amendment  to  the  Buffalo  Marketing  Order 
which  would  have  increased  the  price  of  milk 
20  cents  a  cwt.  The  amendment  was  con¬ 
sidered  adequate  when  first  proposed  but  a 
later  drought  created  a  different  situation. 
The  amendment  was  rejected  and  a  further 
petition  proposed  to  add  90  cents  a  cwt.  to 
the  prevailing  $3  price  for  Class  I  milk.  Ac¬ 
cordingly,  a  new  hearing  was  held.  The  ques¬ 
tion  was  argued  all  over  again  and  a  second 
referendum  has  just  been  conducted.  If  the 
drought  or  the  defense  program  or  inflation 
increases  cost  of  production  again  within 
the  next  30  days,  the  new  amendment  might 
be  turned  down  for  a  second  time  and  farm 
prices  might  by  this  process  continue  inde¬ 
finitely  at  the  low  level.  A  local  producer 
from  the  Buffalo  area  writes  us  as  follows: 

“The  cooperative  leaders  opposed  any 
amendment  to  the  Buffalo  Order,  not  so  much 
because  of  the  price  but  because  the  amend¬ 
ment  reduced  the  leaders’  graft.  It  was  the  co¬ 
operative  leaders’  mass  vote  that  rejected  the 
amendment;  the  members  themselves  did  not 
vote.  Independent  producers  voted  for  the 
amendment.  The  Agency  leaders  objected  to 
cancelling  the  service  charge  of  18  cents  a 
cwt.,  which  is  pure  graft.  Most  of  the  milk 
on  which  this  18  cents  graft  was  collected 
could  have  been  sold  to  the  Fairmont 
Creamery  or  any  cheese  factory  and  just  as 
much  of  a  return  made  to  the  producers,  with 
no  cost  whatever  to  other  producers  in  the 
area.  At  the  August  hearing,  it  was  testified 
that  from -October,  1938  to  June,  1941  these 
service  charges  amounted  to  $465,685.97.  It 
was  proposed  that  the  service  charge  be 
eliminated  and  returned  to  the  producers.  At 
a  former  public  hearing,  producers  had  re¬ 
quested  that  they  be  allowed  to  vote  sepa¬ 
rately  on  the  many  items  in  the  Order,  such 
as  price,  equalization,  etc.  That  suggestion 
was  turned  down  by  the  Bargaining  Agency 
leaders.  Now  they  find  that  they  themselves 
are  pinched  because,  while  they  wanted  a  high 
Class  I  price,  they  refused  to  part  with  the 
18  cents  a  cwt.  handout  which  the  first  amend¬ 
ment  would  have  eliminated. 

This  18  cents  is  supposed  to  go  only  to  those 
handlers  who  can  prove  that  they  can  ade¬ 
quately  supply  the  market  in  the  short  period. 
Last  Fall,  there  was  a  complaint  made  to  the 
Board  of  Health  that  a  large  number  of 
Fairmont  Creamery  producers  were  not  under 
Board  of  Health  inspection.  At  a  hearing  held 
in  Buffalo,  it  was  brought  out  that  the  Dairy¬ 
men  s  League  had  been  buying  milk  for  the 
Buffalo  market  from  Fairmont  and  that  this 
milk  came  from  an  uninspected  source  but  that 
the  League  had  received  large  payments  for 
handling  the  surplus  during  the  flush  period. 
Yet  when  the  shortage  came,  they  were  not 
able  to  protect  the  market,  which  the  Order 
provides  they  must  do  if  they  are  to  receive 
18  cents  a  cwt.  for  handling  the  so-called 
surplus.  Nine  farmers  complained  to  Com¬ 
missioner  Noyes  of  this  surplus  violation  by 
the  League,  pointing  out  that  he  was  unlaw¬ 
fully  paying  them  equalization  money  which 
rightfully  belonged  to  producers  supplying 
the  Buffalo  market.  The  newspapers  an¬ 
nounced  that  the  Commissioner  would  hold 
a  healing  but  none  of  the  nine  men  were 
invited.  The  hearing  resulted  in  giving  per¬ 
mission  to  the  Board  of  Health  to  insnect  the 
farms  which  had  been  supplying  the  milk  so 
that  they  could  legally  come  under  the  Order 
but  for  all  the  time  before  the  inspection  was 
made,  equalization  moneys  were  paid  to  the 
League.  This  ruling  on  the  part  of  the  Com¬ 
missioner  was  a  direct  violation  of  the  Order 
which  pi ovides  that  unless  it  is  proved  that 
the  milk  is  needed  for  the  city  milk  supply, 
any  pioducers  wrho  have  not  been  shipping 
to  the  city  within  the  past  two  years  under 
Buffalo  inspection  could  not  be  inspected  or  get 
a  new  inspection.  This  was  not  proven  at  the 
hearing  and  yet  the  inspection  was  ordered 
because  the  League  wanted  to  get  that  extra 
money  from  the  pool.” 

Producers  are  certainly  getting  it  in  the 
neck  under  these  Marketing  Orders. 


498 


Pm  RURAL  NEW-YORKER 


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September  6,  1941 


Live  Stock  and  Dairy 


Maryland  My  Maryland 

By  R.  W.  Duck 


It  is  almost  10  years 
since  I  last  visited  the 
Maryland  Experiment 
Station  at  College  Park. 

When  I  stopped  there 
last  May  I  was  surprised 
at  the  increase  in  personnel,  equip¬ 
ment  and  buildings.  Excellent  facili¬ 
ties  are  available  in  all  departments 
for  both  research  and  instructional 
work. 

The  dairy  and  livestock  industry 
represents  Maryland’s  largest  agri¬ 
cultural  enterprise.  It  produces  annu¬ 
ally  approximately  40  million  dollars 
worth  of  purchasing  power.  This 
represents  an  investment  of  millions 
of  dollars  in  the  farms  incident  to 
these  enterprises.  In  Maryland,  as 
in  all  other  areas,  good  farming  is 
founded  only  on  the  basic 
industry  of  livestock. 

Beef  Cattle 

Prof.  F.  H.  Leinbach 
was  busy  weighing  their 
experimental  Angus 
steers  when  I  arrived. 

These  steers  weighed 
about  435  lbs.  per  head 
when  placed  on  test 
November  7,  1940,  and 

on  May  30  they  weighed 
an  average  of  nearly  900 
lbs.  During  this  time  one 
group  consumed  a  daily 
average  per  head  of  13.3 
lbs.  rolled  barley,  0.6  lb. 
soybean  oilmeal,  and  6 
lbs.  of  alfalfa  hay.  A 
check  group  had  been 
given  a  full  feed  of 
shelled  corn,  soybean  oil- 
meal,  hay  and  silage. 

Another  group^  was  re¬ 
ceiving  the  same  ration, 
but  their  hay  consump¬ 
tion  had  been  limited  to 
IV2  lbs  per  head  daily, 
while  their  silage  feed¬ 
ing  had  averaged  9.5  lbs. 

A  fourth  group  had  been 
fed  shelled  corn,  soybean 
oilmeal,  and  silage  as  the 
sole  roughage.  This  pro¬ 
gress  report  indicates 
rather  definitely  that 
barley  can  be  satisfac¬ 
torily  used  in  place  of 
corn  for  fattening  steers. 

In  discussing  their  1940 
cattle  feeding  experi¬ 
ments  with  Prof.  Lein¬ 
bach  some  valuable  facts 
were  considered  relative 
to  utilization  of  distillers’ 
rye  dried  grains  and 
distillers’  slop  as  a  sub¬ 
stitute  for  part  of  the 
grair  ration  for  fattening 
steers.  In  this  test  the 
steers  had  an  average 
initial  weight  of  about 
625  lbs.  per  head.  They 
were  fed  for  a  period  of  173  days, 
to  an  approximate  average  final 
weight  per  head  of  993  lbs. 

During  this  time  the  check  lot  had 
an  average  daily  poundage  consump¬ 
tion  of  shelled  corn  12.95,  cottonseed 
meal  1.2,  corn  silage  9.02,  and 
alfalfa  hay  3.77.  All  lots  received 
the  same  amounts  of  roughage  and 
salt.  The  method  used  of  feeding  the 
different  groups  to  a  constant  uni¬ 
form  weight  is  now  generally  prac¬ 
ticed  in  feeding  tests;  any  differences 
are  thus  more  comparable,  and  can 
be  attributed  more  accurately  to 


the  respective  feeds  used.  The  pound¬ 
age  feed  requirement  per  100  pounds 
gain  for  the  check  lot  was  shelled 
corn  606,  cottonseed  meal  56,  corn 
silage  423,  alfalfa  176,  salt  1.57. 

When  distillers’  rye  dried  grains 
was  substituted  for  about  one-fourth 
of  the  corn  ration  the  average  daily 
consumption  of  the  group  so  fed 
was  shelled  corn  8.25,  distillers’  rye 
dried  grains  5.48,  cottonseed  meal 
0.25,  roughage  and  salt  about  the 
same  as  for  the  check  lot.  Less 
cottonseed  meal  was  required  in 


order  to  have  this  ration  on  an  equal 
protein  basis  due  to  the  higher  pro¬ 
tein  content  of  the  distillers’  grains. 
The  poundage  feed  requirement)  per 
cwt.  gain  for  this  lot  was,  shelled 
corn,  393;  distillers’  rye  dried  grains, 
261;  cottonseed  meal,  12.  Difference 
in  roughage  was  negligible.  It  is  thus 
shown  that  261  pounds  of  distillers’ 
rye  dried  grains  had  a  replacement 
feed  value  of  213  pounds  shelled 
corn  and  44  pounds  of  cottonseed 
meal.  The  corn  used  in  this  test  had 
a  cost  of  $27.75  per  ton,  and  cotton¬ 
seed  meal  was  $37  per  ton.  There¬ 


fore,  the  monetary  feed 
replacement  value  of  the 
distillers’  rye  dried  grains 
as  fed  was  $28.88  per  ton. 
The  market  cost  of  this 
feed  was  $26.50  per  ton. 
At  these  prices  and  replacement 
values  when  used  in  a  steer  feeding 
ration  it  proved  a  profitable  practice. 

Another  group  received  cane 
molasses  as  a  substitute  for  about 
25  per  cent  of  the  corn  and  dried 
grains  fed  to  the  group  just  discussed. 
The  increase  in  a  carbohydrate  feed 
such  as  cane  molasses  with  conse¬ 
quent  lowering  of  the  higher  protein 
content  dried  grains  necessitated 
slightly  increased  feeding  of  cotton¬ 
seed  meal  to  make  this  group  com¬ 
parable  for  protein  content  of  feeds 
used.  Daily  feed  was, 
corn,  6.3;  distillers’  rye 
dried  grains,  4.83;  cane 
molasses,  2.99;  cottonseed 
meal,  0.83;  roughage  and 
salt  same  as  other  groups. 
Feed  requirement  per 
cwt.  gain  was,  corn,  299; 
distillers’  rye  dried 
grains,  299;  cane  molass¬ 
es,  142;  cottonseed  meal, 
39  lbs.  Roughage  about 
same  as  the  check  group. 
The  replacement  feed 
value  of  the  cane  mo¬ 
lasses  in  this  lot  resulted 
in  saving.  94  pounds  of 
shelled  corn  and  32 
pounds  of  barley.  There 
was  an  increased  re¬ 
quirement  of  27  pounds 
cottonseed  meal  as  com¬ 
pared  with  lot  2. 

A  fourth  group  re¬ 
ceived  distillers’  slop, 
using  about  20  pounds  of 
the  slop  to  replace  one 
pound  of  corn.  Less 
cottonseed  meal  was 
needed  to  meet  their  pro¬ 
tein  requirements.  Fed 
at  the  daily  rate  of  19.57 
lbs.  slop,  11.94  lbs.  corn, 
and  0.79  lbs.  cottonseed 
meal,  it  required  921  lbs. 
of  distillers’  slop  to  re¬ 
place  45  lbs.  of  shelled 
corn  and  37  lbs.  of  cotton¬ 
seed  meal  for  each  100 
lbs.  of  beef  produced. 
Based  on  the  prices  pre¬ 
viously  quoted  the  mone¬ 
tary  feed  replacement 
value  of  distillers’  slop, 
fed  as  mentioned,  was 
$1.50  per  ton.  Price  de¬ 
livered  at  the  feed  lot 
during  the  time  of  this 
trial,  based  on  a  10  mile 
haul,  was  $1.25  per  ton. 

Current  Dairy  Data 

In  cooperation  with  the 
U.  S.  D.  A.  Maryland  and 
several  experiment  stations  are  now 
conducting  tests  relative  to  measur¬ 
ing  the  efficiency  of  milk  production 
in  terms  of  different  levels  for  nu¬ 
trient  intake.  These  comparative 
tests  are  based  on  the  Haecker 
Standard  in  measuring  the  law  of 
diminishing  returns,  in  terms  of 
feed  consumption  in  ratio  to  milk  and 
butterfat  produced.  The  Haecker 
Standard  recommends  a  daily  in¬ 
take  of  0.7  lb.  of  digestible  protein 
and  7.925  lbs.  of  total  digestible 
nutrients  per  1,000  pounds  live- 
(Continued  on  Page  502) 


These  three  black  beauties  and  others  of  equal  merit  will 
be  bred  to  Andelot  Mi  Dictator,  (on  right )  a  son  of  Andelot 
Edictor,  and  be  in  the  Cremona- Andelot  Sale,  Frederick, 
Maryland,  September  27,  1941.  Heifers  of  this  breeding,  type 
and  quality  can  make  a  real  foundation  for  any  herd.  Mr. 
W.  Alan  McGregor,  Manager  Andelot  Stock  Farm,  Worton, 
Maryland,  has  attained  notable  success  in  breeding  Aber- 
deen- Angus  cattle  suitable  for  farm  and  feed  lot. 


These  experimental  Aberdeen- Angus  steers  at  the  Mary¬ 
land  Station  weighed  an  average  of  435  pounds  per  head 
when  placed  on  feed,  November,  7,  1940.  On  May  30,  1941, 
they  averaged  nearly  900  pounds  per  head.  They  have  been 
fattened  on  rolled  barley,  soybean  oilmeal,  and  alfalfa  hay. 
This  experiment  is  being  conducted  by  Prof  F.  H.  Leinbach. 


These  10  Holstein-Friesian  cows  at  the  Maryland  Expe  riment  Station  have  an  average  production  of  15,039  lbs. 
milk,  551  lbs.  butterfat,  per  head  as  four-year-olds.  The  Sudan  grass  pasture  shown  is  being  grazed  30  days 
after  seeding .  They  are  also  receiving  grain  at  the  rate  one  pound  per  each  three  pounds  of  milk  produced  daily. 


7*t  RURAL  NEW-YORKER 


499 


GUERNSEYS 


Louis  McL.  Merryman  &  Sons 

OFFER 

1000  Guernsey  Cattle  at  Auction  and  Private  Treaty  1000 

€00  At  Auction  600 
Cayuga  County  Sale,  Grcystone  Farm,  Auburn,  N.  Y., 
Saturday,  Sept.  27th.  75  Head:  6  Bulls.  34  Cows, 

20  Bred  Heifers,  15  Open  Heifers. 

Stony  Ford  Dispersal,  Stony  Ford,  N.  Y.,  Friday, 
October  3rd.  152  Head:  8  Bulls,  74  Cows,  30 
Bred  Heifers,  40  Open  Heifers. 

Topsfield  Sale,  Topsfield,  Mass.,  Monday  October  6th. 

65  Head:  5  Bulls,  25  Cows,  20  Bred  Heifers, 
15  Open  Heifers. 

Louis  Merryman’s  35th  Semi-Annual  Sale,  Maryland 
State  Fair  Grounds,  Timonium,  Md.,  Monday, 
October  20th.  85  Head:  15  Bulls,  40  Cows,  20 

Bred  Heifers,  10  Open  Heifers. 

Sherwood  Forest  Dispersal,  Fredericksburg,  Va., 
Monday,  October  27th.  70  Head:  14  Bulls,  34  Cows, 

20  Bred  Heifers,  12  Open  Heifers. 

9th  Annual  Virginia  Guernsey  Breeders  Association 
Sale,  Richmond,  State  Fair  Grounds,  Richmond,  Va., 
Tuesday,  October  28th.  64  Head:  4  Bulls,  30  Cows, 
20  Bred  Heifers,  10  Open  Heifers. 

400  AT  PRIVATE  TREATY  400 

A  PROVEN  SIRE  with  a  dam-daughter  comparison, 
showing  an  increase  of  1948  milk — 40  lbs.  fat  on  14 
pairs.  This  bull  sires  excellent  type  and  is  of  the 
most  fashionable  Green  Meadow  Breeding.  Price  $3500. 

An  April  BULL  CALF,  combining  the  blood  of 
Shuttlewick  Levity,  Green  Meadow  Coronation  King, 
Green  Meadow  Wisteria  and  Langwater  King  of  the 
Meads,  in  the  most  desirable  possible  combination.  Dam 
of  one  of  the  great  cows  of  the  breed.  Price  $3000. 
A  SHOW  BULL  by  an  outstanding  son  of  one  of 
the  best  Green  Meadow  Coronation  King  cows,  out 
of  a  Langwater  dam,  sister  to  the  dam  of  a  bull 
Langwater  is  retaining.  Price  $2000. 

5  HERDS  —  30  to  60  Head.  Average  price  per 
head  $150  to  $250. 

3  Going  profit  making  Farms  in  the  best  Maryland 
and  Pennsylvania  country.  Only  offered  because  of 
death,  age,  and  absentee  landlord. 

100  GRADES  —  $100  to  $150  per  head. 

For  Catalogues  and  Further  Information  Write 
LOUIS  McL.  MERRYMAN  &  SONS,  Sparks,  Maryland 

Tarbell  Farms  Guernseys 

360  H  EA  D  —  Accredited.  Negative.  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 

4  yr.  old.  Pedigrees  and  full  information  on  request. 

Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  Y. 

FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  From  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  to  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS,  DELHI,  NEW  YORK 


[ 


DAIRY  CATTLE 


] 


C  £L  t  t  1  G 

jijQ  Holsteins,  Guernseys,  jjq 

Fresh  and  close  springers.  Should 
please  most  particular  buyer. 
100  heifers,  50  cows  to  freshen 
late  Fall  to  Spring. 

75  Horses,  Tractors,  Farm 
‘Machinery 

E.  L  FOOTE  &  SON,  Inc. 

Hobart,  Est.  1845  New  York 


WANTED  — To ‘rent  seven  good  winter  cows  for 

one  year.  O.  A.  KIBBE,  BURTVILLE,  PA. 


AYRSHIRES 


For  Most  4%  M  ■  I  k 


Ayrshires  are  big,  economical  producers 


of  4% 


premiufTi  milk 


Write  for  literature  and  list  of  breeders 
near  you  u.  ith  stock  for  sale  f 

Ayrshire  Breeders’  Association, 
S6  Center  St.,  Brandon,  Vt. 


ROUE  AYRSHIRES 


)  ABERDEEN-ANGUS  | 


CREMONA- ANDELOT  ANGUS  SALE 

Championship  Blood  at  Auction 

Frederick,  Maryland  Sept.  27 

Send  for  the  Catalogue 

CREMONA  FARM,  ANDELOT  STOCK  FARMS 

MECHANICSVILLE,  MD.  W0RT0N,  MD 


Andelot  Aberdeen  Angus 

Bred  and  open  heifers  of  the  best  type  and  blood 
lines.  And  a  few  outstanding  young  bulls  now  avail¬ 
able.  Accredited  for  T.  B.  and  Bang's.  We  will  sell 
30  females  in  the  Cremona-Andelot  Sale  September  27 

ANDELOT  STOCK  FARMS,  WORTON.  MARYLAND 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen- Angus  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen -Angus  Breeders’  Association,  Col¬ 
lege  Park.  Md,,  or  Eastern  Aberdeen- Angus  Breeders’ 
Association,  Ithaca,  New  York. 

Outstanding  Reg.  Aberdeen-Angus 

Cows,  heifers,  bulls,  calves  for  sale.  Best  pedigrees 

in  the  Bast..  TOTEM  FARM,  Mcridale,  N.  Y. 

Aberdeen-Angus  cows  with  calves.  Open  and  bred 
neiters.  Best  bloodlines.  Registered,  accredited. 
and  approved.  GROO’S  FARM,  Grahamsville,  N.  Y. 

Wanted  Yearling  Angus  bull  ready  for  light  service, 
Bloodtcsted.  Particulars.  Mrs.  J.  Wagner,  Clinton,  Conn. 

(  HEREFORDS  | 

H eref ords 

Five  pure  bred  Hereford  bulls,  one  to  two  years 
old.  also  pure  bred  young  heifers  and  cows. 

WM.  J.  HAMILTON,  R.  P.  2,  JAMESVILLE,  N.  Y. 

FOR  SALE:  Seven  Polled  Hereford  heifers,  purebred, 
to  calve  neat  March.  Ship  any  State  Herd  Approved, 
Accredited^  Also  1941  crop,  Birdsfoot  Trefoil  seed. 

GAGE  STOCK  FARMS,  DELANS0N,  N.  Y. 


Crossbred  Pigs 

I  am  interested  in  a  statement  in 
vour  article  on  swine  appearing  in 
The  Rural  New-Yorker  of  January 
11.  You  state  that  to  secure  the  larg¬ 
est  litters  of  crossbred  pigs,  the  pre¬ 
ferable  method  is  to  first  breed  the 
sow  to  a  boar  of  the  same  breed 
and  follow  immediately  with  a  boar 
of  the  breed  of  which  the  cross  is 
desired.  My  understanding  has  been 
that  double  paternity  is  not  possible 
and  that  the  first  male  to  serve  the 
female  is  accepted  as  father  of  the 
offspring.  From  my  own  experience 
with  dogs,  I  know  that  the  second 
male  frequently  does  sire  the  litter 
hut  I  would  like  to  know  what  con¬ 
tribution  is  made  by  the  first  male 
in  such  a  case.  In  double  service, 
can  each  male  contribute  to  the 
litter?  Can  the  offspring  of  each  be 
distinguished  and  can  pure  breed¬ 
ing  be  assured  for  those  produced 
by  the  first  male?  Any  comments 
you  can  make  on  these  matters 
would  be  most  appreciated. 

Pennsylvania  j.  f.  r. 

When  double  matings  have  been 
made  with  pigs  using  boars  of  such 
markings  that  the  offspring  may  be 
distinguished  the  litters  have  con¬ 
tained  approximately  half  sired  by 
each  boar.  You  may  obtain  a  report 
of  the  Illinois  work  by  writing  to 
Prof.  W.  E.  Carroll,  Agricultural 
College,  Urbana,  Illinois,  or  if  he 
is  unable  to  supply  you,  send  to  the 
Government  Printing  Office,  Superin¬ 
tendent  of  Documents,  requesting  a 
copy  of  the  reprint  from  the  Journal 
of  Agricultural  Research,  Vol.  59, 
No.  11,  Washington,  D.  C.,  reprint 
made  December  1,  1939.  If  a  regis¬ 
tered  Duroc  Jersey  boar  is  bred  to 
a  Duroc  sow  the  pigs  will  be  red, 
if  she  is  bred  also  to  a  Poland  China 
boar  about  half  of  the  litter  will  be 
marked  spotted  and  their  sire  will 
be  the  Poland  boar.  The  red  pigs 
may  be  registered;  the  question  of 
registration  might  not  be  permitted 
with  dogs. 

Another  good  bulletin  on  cross¬ 
breeding  hogs  is  Iowa  Bulletin  No. 
380,  entitled  “Crossbreeding  Hogs,” 
it  may  be  obtained  by  writing  to  the 
Bulletin  Mailing  Division,  College  of 
Agriculture,  Ames,  Iowa.  r.  w.  d. 


Possible  Navel  Infection 

I  have  a  Guernsey  calf  five  weeks 
old  I  am  trying  to  raise.  She  has 
a  hard  growth  where  her  navel  is. 
It  doesn’t  seem  to  be  sore  to  touch 
it  as  she  stands  quiet  but  I  am 
worried  about  it  and  would  like  to 
know  what  to  do  for  it.  It  has  been 
there  since  I  bought  her  when  she 
was  three  days  old.  f.  p. 

New  Jersey 

The  condition  is  probably  due  to 
an  infection  of  the  area  mentioned. 
Painting  the  parts  with  tincture  of 
iodine  two  or  three  times  weekly 
for  about  three  weeks  might  be  of 
benefit.  If  it  does  not  then  subside 
it  would  be  advisable  to  call  a 
veterinarian  and  follow  prescribed 
treatment  as  indicated.  Have  the 
cow  calve  on  clean  bedding  in  a  stall 
which  has  been  disinfected.  Shortly 
after  being  dropped  dip  the  end  of 
the  navel  cord  of  new  born  calf  in 
tincture  of  iodine.  This  is  a  pre¬ 
ventive  of  the  condition  mentioned. 

R.  W.  D. 


Price  for  Pasture 

What  would  be  a  fair  price  for 
pasteuring  50  young  Guernsey 
heifers?  They  are  turned  in  from 
early  Spring  to  late  Fall,  about  six 
months  according  to  the  season. 
There  are  30  acres  of  excellent 
pasture  land,  10  acres  of  wood  and 
swamp  land.  The  owner  keeps  fences 
in  repair  and  the  person  renting 
fertilizes  the  fields.  No  buildings  in¬ 
volved  in  the  transaction.  L.  B.  w. 

New  Jersey 

It  would  seem  a  price  of  about 
$200  for  six  months  for  these  50  head 
of  heifers  would  be  about  the  proper 
charge,  based  on  location  and  present 
prices  and  conditions.  r.  w.  d. 


Treatment  of  Garget 

What  can  I  do  for  garget  in  a 
cow?  She  has  it  often.  f.  n.  r. 

Pennsylvania 

It  is  best  to  have  chronic  garget 
treated  only  by  a  veterinarian.  Re¬ 
duction  of  grain  feed  and  feeding 
not  over  a  12  per  cent  protein  feed 
is  of  some  benefit  in  keeping  it 
down.  A  new  treatment  which  offers 
considerable  promise  is  a  silver  oxide 
treatment,  it  may  be  obtained 
through  your  drug  store.  r.  w.  d. 


GUERNSEY  SALES 


Sept.  24th.  Mt.  Pleasant  View 

Farm  Dispersal,  Sherman,  Conn. 

Milking  herd  of  53  registered  Guernsey  cows 
mostly  fresh  or  due  and  springing  heifers. 
Langwater  and  Green  Meadow  lines.  Big  milk¬ 
ers.  Fresh  cows  milking  50-79  lbs.  day. 

Mon.  Sept.  29th  Dunn’s  Tour 

Consignment  Sale,  Fair  Grounds,  Altamont,  N.  Y. 

50  head  from  New  York’s  finest  herds.  Many 
cows  fresh  or  due. 


Sept.  26th  Thatch  Meadow  Farm 

Dispersal  Sale,  St.  James,  L.  I.,  N.  Y. 

35  cows — 15  heifers— 12  bulls.  23  art  sons  and 
daughters  of  Coronation  Prince  Steadfast,  others 
by  Langwater  Sovereign,  Levity’s  Valor  and 
Douglaston  Manor  sires.  A.R.  records  average 
750  fat. 

Wed.  Oct.  8th  New  England 

Guernsey  Sale,  Essex  Fair  Grounds,  Topsfield, 

Mass.  52  head  of  New  England’s  best  May 
Rose  breeding. 


Write  Us  For  Catalogues 

DUNN  &  HARWOOD,  Sales  Managers, 

Schoharie,  New  York  and  Cordaville,  Massachusetts 


C 


HORSES  and  PONIES 


REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 
AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 

DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 

•  MORGAN  PONIES* 

Orders  taken  now  for  Morgan  and  Shetland  weanlings 
for  Fall  delivery.  Also  several  choice  Morgan  pony 
yearlings.  Ideal  for  older  children.  Gentle,  intelligent, 

easily  trained.  TORREYA  FARM,  MILLBROOK,  N,  Y. 

SHEEP  .%  | 

•  SHROPSHIRE  RAMS  • 

Registered  yearlings  and  two  year  olds  of  good  quality 
for  sale  at  reasonable  prices.  GEORGE  C.  SPRAGUE, 
Dutch  Hill  Farm,  Danby  Four  Corners,  Vermont. 

50  SHORT  TERM  breeding  ewes  weaning  Sept. 
15,  $300.  Also  ewe  lambs,  yearlings  and  two 

year  olds.  Three  purebred  Shropshire  rams. 

DONALD  PACEY,  Oatlands,  Preston  Hollow,  N.  Y. 

lit  lYTFn  A  registered  Hampshire  ram  Lamb  or 
II  ix il  1  Lit  ram  for  breeding.  Write  full  particu¬ 
lars.  VERNON  H.  TIGER.  Gladstone.  N.  J. 

For  Sale  50  registered  Shropshire  yearling  and  two 
year  old  rams  with  size  and  quality  guaranteed  to 

satisfy.  VAN  VLEET  BROS.  LODI,  NEW  YORK 

rftRRIFTUIF  Rams.  All  ages:  farmers'  prices. 

lAmiME.UrtLE,  j.  H>  Whitmore,  Mt.  Morris,  N.  Y. 

Choice  Reg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower,  Ludlowville,  N.  Y. 

REGISTERED  OXFORD  RAMS  h6^nuy.y’ 

REGISTERED  Cheviot  Sheep  at  reasonable  prices. 

EDWARD  F.  ROCHESTER.  ARLINGTON.  VT. 


31 


SWINE 


3 


HOLSTEINS 


150  REGISTERED  HOLSTEIN 

CATTLE  AT  AUCTION 
EARLVILLE,  MADISON  COUNTY,  N.  Y. 

WEDNESDAY,  SEPT.  10,  at  lO  A.  M.  D.  S.  T. 

T.  B.  Accredited,  Bang  tested,  mastitis  charts.  This 
great  sale  includes  100  fresh  and  close  springing  young 
cows  and  first  calf  heifers.  Trucks  available.  Now  is 
the  time  to  buy  and  Earlville  is  the  place. 

R.  AUSTIN  BACKUS,  Sales  Manager, 
_ Mexico,  New  York _ 

Twenty  registered  Holstein  cows  and  twenty  pure  bred 
Holstein  bulls.  Philip  Lehner,  Princeton,  Wisconsin. 


SHORTHORNS 


] 


TREMENDOUS  NEW  OPPORTUNITY 

for  Milking  Shorthorn  raisers  due  to  defense  pro¬ 
gram.  IT.  S.  and  Great  Britain  urgently  need  all  milk 
and  meat  this  country  can  produce.  Greatest  oppor¬ 
tunity  with  Milking  Shorthorns.  Hold  official  world’s 
records  for  milk  and  butterfat  production.  Greatest 
salvage  value  of  all  milk  breeds.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months,  50c.  one 
year  $1.00.  MILKING  SHORTHORN  SOCIETY. 

Dept.  F-3,  CHICAGO,  ILLINOIS. 


DOGS 


] 


c  O  l_  l_  I F  Q  Sable;  excellent  breeding;  all 

w  w  ^  ages,  SI 5. OO  up.  COL'LOVER 

KENNELS,  1606  East  Erie  Blvd.,  Syracuse,  New  York 

T3UREBRED  COCKER  PUPS  AND  DOGS. 

.Non- Registered  or  REGISTERED.  Reasonably 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

COLLIES  —  From  pedigreed  stock,  $15  to  $25. 
S  t°.  Police,  $5:  females  cheap. 

MAI  DA  PUTNAM _ - _ GRAFTON.  MASS. 

ST  BFRNARDS  A1.1  bre*ds-  details  free!!  Book: 

k  „  10*  Photos,  descriptions,  recognized 

breeds,  25c.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 

FOR  SALE  —  English  Shepherd  Puppies  bred  for 
plenty  grit '  and  low  strike  heelers.  Males  $6.00; 
females  $4.00,  JOSEPH  WINKLER,  Hankins,  N.  Y. 

Ped.  Smooth  Fox  Terrier  Pups K*,“f0\r< 
RELIABLE  SHEPHERDS  bTon.'KV'. 
Great  Dane  Pups 

SH  EP H  E R D -COLL I E  PUPS,  with  herding  instinct, 
make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt. 

Reg.  Collies— Beagles  &£-  .gia 

collies  jairia  'K'ii-N  -va 

POINTER  PUPS.  Bloodlines  of  all  "Big  Seven’’ 
Champions.  SYLVIA  GARDENS,  Waverly,  N.  Y. 


Gordon  Setter  pups  reg.  Splendid  Partridge,  Pheasant, 
Quail  dogs.  Field  Gordon  Kennels,  Somers,  Conn. 

COON-FOX  -  HOUNDS  gg 

Registered  Airedale  Puppies  Males  $15;  Females  $10. 
champion  bloodlines.  A.  Schofield,  N.  Ringgold,  Pa. 

PEP'GREED  AMERICAN  PIT  DOGS— Details  free 
Write.  DR.  DUELL,  JEFFERSON,  NEW  YORK 


TAMW0RTH  SWINE 


■ 

I 


Best  Bacon  Breed 


Excellent  shoats,  both  sexes,  for  immediate  del¬ 
ivery.  Orders  taken  for  bred  gilts  and  boars  of 
service  age.  All  stock  registered  and  vaccinated. 

REYNOLDS  POMEROY.  STILL  VALLEY  FARMS 
Little  Kunkletown,  Stroudsburg,  Pennsylvania 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 


Thrifty,  rugged  stock  of  exceptional  quality. 

Berkshire  and  Chester  crossed  or  ?  ,  „  _ .  ...... 

Yorkshire  and  Chester  crossed  i^"®  weeks  old  $5. CO 
Chester  Whites  $5.50  each.  All  orders  carefully  filled. 
Will  ship  2  or  more  C.  O.  D. 

A.  M.  LUX  FARM,  206  Washington  Street, 

Woburn,  Massachusetts 

Strong,  Vigorous  Pigs  (Vaccinated) 

2-3  months  old  $6.50;  $7.00  each.  Selected  boars  all 
ages  and  breeds.  Gilts  open  and  bred.  Breed  your  sows. 
A  survey  shows  an  alarming  shortage. 

CHARLES  E.  GILES,  BEDFORD,  MASSACHUSETTS 

For  Sale  — SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  O.  B.  Wobum,  Mass. 

JOHN  J.  SCANNELL,  Russell  St..  WOBURN,  MASS. 

Purebred  CHESTER  WHITES 

Eight  weeks  old  pigs,  heavy  bone  type.  Choice,  selected 
stock,  popular  breeding.  Boars,  sows,  unrelated  pairs. 
$10.00  each.  Application  for  registration  furnished. 

AYRLAWN  FARMS,  BETHESDA,  MARYLAND 

RHGGFD  PlfI8  Chester  Whites,  Chester. 

IxUUULU  a  IvjO  Berkshire.  Yorkshire-Chester, 
Duroc  cross.  Six  to  eight  weeks  $4.50.  Eight  to 
ten  weeks  $5.00.  No  charge  crating.  Ship  C.O.D.  1  or 
more.  A  few  nice  service  boars  for  immediate  use  $20- 
$25.  Carl  Anderson,  Virginia  Road,  Concord,  Mass. 

FOR  SALE  —  A  few  nice  young  pigs,  6-8 
weeks  old  @  $5.00  each.  Ship  C.  O  D 

DAILEY  STOCK  FARM 

_ LEXINGTON,  MASS.  TELEPHONE  1085 


Registered  Berkshires  sters 

LELAND  E.  JACKETT.  FREDONIA.  NEW^YORK 

REG.  CHESTER  WHITES  breeding 

MAPLE  HEDGE  FARMS,  Kelton,  Chester ‘co.VVenna8: 

REG  DUROCS  EaiLGilt3  anj?  Sprin8  pigs,  russoii  f. 

DU1VULJ  Pattington,  Scipio  Center.  New  York 

Hamnshires  ?ri.z.er-Ji1nirl?  stock-  Gilts  and  Boars. 

UdUipMlUCb  JAMES  R.  SPEECE.  DAUPHIN,  PA. 


c 


GOATS 


Goats  For  Sale:  Good  grade  Swiss; 

Excelsior  Goat  Farm,  Penwell  Roa^^ashington^N.^j.' 

NEBRA<tKAAT\fJ°tl!iRNAL’  Dept’  ,67’  FAIRBURY. 

o0nthly  jaagazine  crammed  with  help- 
ful  information.  3  years  $1.00,  Introductory:  3  copies  10c. 

MILK  GOATS  T°SSenberg  and  Saanens.  sold  on  ap- 

1  J  Proval,  Pony  Farm,  Himrod,  N.  Y. 

r<*ri,k£N|i?flAp^  k  G9.AJS  out  of  Prize  stock.  Herbert 
Gericko.  1168  Richmond  Ave.,  Port  Richmond,  S.  I.  N.  Y. 


c 


FERRETS 


3 


FERRETS  *or  hilling  rats  and  other 

*. TT  "  w  game;  yearling  females, 

nalr  tfi  onteru/$u  00i  ™ales  *3-00:  females  $3.50; 

Pair  $6.00.  WM.  A.  PECK,  NEW  LONDON,  OHIO 


guinea  pigs 


Wanted™1!10  i<3«reaoPiis  an£  size-  Joseph  Fleming. 

_ 981  Latta  Road,  Rochester,  New  York 


Seven  Decades  of  Milk 

By  JOHN  J.  DILLON 

'T'HIS  Is  the  story  of  milk  in  the  New  York 
milkshed.  It  goes  back  to  the  earliest  avail¬ 
able  sources  of  information  to  be  found  in 
print  and  tradition  for  the  commercial  history 
otthe  milk  dairy  industry  in  New  York  State. 
It  is  suggestive  of  the  early  habits  and  cus¬ 
toms  that  may  have  affected  the  industry 
down  to  the  present  time.  The  present  milk 
system  began  in  1870  and  the  author  has  been 
able  to  write  from  personal  memory  and  from 
constant  and  intimate  contact  for  70  years. 
He  has  known  all  the  organizations  and  most 
of  the  leaders  in  the  New  .York  milkshed. 

The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  &  distributor. 

This  means  prices  for  milk  production  and  for 
distribution  based  on  costs  plus  the  average 
rate  of  profits  paid  by  the  producers  on  the 
supplies  he  buys. 

The  book  consists  of  333  pages.  It  is  made 
handsome  and  durable  .because  it  has 
information  for  future  generations.  Price 
$3.00  postpaid.  New  York  City  sales 
only,  add  2%  Sales  Tax.  Books  for  sale  by 

THE  RURAL  NEW-YORKER 
333  West  30th  Street,  New  York  City 


500 


The  RURAL  NEW-YORKER 


don't 

WAIT 7 

MAKE  THIS  BAKING 
DISCOVERY  NOW! 


Talk  about  simplifying  bread  bak¬ 
ing—  Maca  Yeast  certainly  does  it! 
But  that  isn’t  all.  Maca  gives  bread 
and  rolls  the  rich,  old-fashioned 
flavor  that  everyone  loves! 

’This  new,  fast-acting,  granular  yeast 
doesn’t  require  refrigeration.  It  keeps 
on  your  pantry  shelf.  So  you  can  set  in 
a  handy  supply.  Then  any  time  you 
want  to  bake,  you  merely  stir  Maca  in 
lukewarm  water  and  it’s  ready  to  go  to 
work.  It’s  easy  as  Jhat!  No  fuss,  muss, 
bother  or  “fixing.”  No  special  trips  to 
the  store  — the  most  convenient  yeast 
you’ve  ever  tried ! 

Thousands  of  women  are  winning 
compliments  with  their  Maca-made 
bread  and  rolls.  It  won’t  take  Maca  long 
to  win  your  praises  either.  Once  you 
discover  how  convenient  it  is  to  use— 
and  what  grand  flavor  it  gives  to  bak¬ 
ings,  Maca  Yeast  will  become  your  fa¬ 
vorite.  Get  it  at  your 
grocer’s.  Or 
send  coupon. 

Dated  For 
Your  Protection 


j  Northwestern  Yeast  Co. 

|  1750  N.  Ashland  Ave.,  Chicago,  Ill. 

•  Please  send  me  free,  a  full-size  pack-  J 

*  age  of  Maca  Yeast. 

j  Name _ 

Address _ I 

|  City _ County _ State _  j 

l - — - —  — — — - j 


\J  »  n\TPRuS  &  Knittin"-  Free  Samples;  directions. 
V  A  It  |U  XBuriap  patterns  with  Rug  Yarns.  Lowest 

1  zUVilUprices. Bartlett  Tarn  Mills, Box  J,  Harmony, ME. 


Oh,  apple  jelly  cooking  with  a  spray 

Of  rose  geranium  or  mint — 

For  subtle  flavor’s  hint — 

Its  fragrance  haunts  me  to  this  day. 

Grandmother’s  jell  in  glasses  on  the 
sill 

To  cool — still-life  of  primrose  neat¬ 
ness — 

My  hungry  eyes  devoured  without 
a  fill 

Of  quincey  sweetness. 


And  then — the  taste  of  jelly  spread 
On  grandma’s  snowy  new-made 
bread! 

I  hanker  for  it  still. 

So  I  will  seek  an  apple  tree 

And  with  my  modern  alchemy 
I’ll  turn  its  fruit  to  gold  in  jell. 
But  oh,  I  can’t  bring  back  the  spell 
Of  that  ambered  in  memory! 

Alta  Booth  Dunn 


From  the  Little  Brown  House 


“No  matter  which  way  I  turn 
I  always  find  in  the  Book  of  Life 
Some  lesson  that  I  must  learn.” 

We  learn  that  some  of  our  Euro¬ 
pean  neighbors  are  advised  to  gather 
many  wayside  plants  for  summer 
food  so  as  to  save  food  more  easily 
stored  for  Winter. 

Our  forefathers  well  knew  the 
value  of  wild  plants  for  greens  but 
I  was  surprised  to  read  of  “fiddle 
head  brakes”  being  offered  in  the 
markets.  An  old  lady  neighbor 
used  to  wander  for  hours 
gathering  greens,  wild  plants 
and  wood-soil  to  set  them  in, 
and  she  induced  us  to  try  fiddle 
head  greens.  When  ready  to  pick 
they  are  covered  with  a  minute  down 
something  like  a  peach,  she  showed 
us  how  to  hold  a  fiddle  head  tip  be¬ 
tween  the  thumb  and  forefinger  of 
the  left  hand  then  rub  this  down 
from  the  greens  by  running  the 
thumb  and  forefinger  of  the  right 
hand  from  the  tip  to  the  base.  She 
cut  them  up  like  stringbeans  and 
prepared  them  for  the  table  the 
same  way.  It  must  have  been  a  task 
to  get  enough  for  a  meal  for  a  large 
family.  In  early  days  I  think  they 
were  cooked  with  salt  pork  and  then 
potatoes  added  a  half  hour  before 
meal  time.  This  year  we  were  given 
some  mangel  tops  for  greens  and 
never  again  will  we  raise  Swiss 
chard,  the  mangels  to  us  were  so 
much  superior. 

Mother  told  me  how  and  we 
gathered  the  wild  plants  that  grand¬ 
mother  used  to  cook  for  greens  so 
as  to  familiarize  me  with  them,  some 
of  them  were  purslane,  lambs’ 
quarter  known  in  Vermont  as  pig 
weed,  trilliums  (that  seemed  a  pity), 
plantain,  horseradish  leaves  and 
milkweed. 

A  neighbor  showed  me  how  to  re¬ 
move  the  leaves  from  milkweed 
stems,  cook  the  leaves  for  greens 
and  cut  up  the  stems  to  cook  and 
serve  as  mock  asparagus.  By  and 
by  we  may  appreciate  our  wildings. 

A  city  friend  asked  what  shrub 
could  be  used  near  the  house  at  a 
northern  exposure.  Presumably  it 


would  receive  a  little  sun  night  and 
morning. 

In’  riding  along  we  saw  laurel  in 
such  places  several  times.  The 
buddleia  or  butterfly  bush  in  a  new 
shade  to  me  was  the  loveliest  plant 
on  one  ride.  I  think  it  must  be  He  de 
France.  Has  any  one  raised  them 
from  seed? 

It  has  been  a  very  hot  and 
very  dry  season,  almost  no  feed 
in  the  pastures,  and  hay  from  one- 
third  to  one-half  a  crop,  but  corn 
grew  by  leaps  and  bounds  so  silos 
will  be  full  and  running  over. 

Birds  have  been  numerous  to  eat 
the  superabundance  of  insects.  This 
morning  we  counted  21  swallows  on 
one  side  of  one  barn  and  many  were 
in  the  air.  They  are  practising  for 
their  long  trip  to  South  America,  so 
we  realize  that  Autumn  is  approach¬ 
ing.  The  wealth  of  Fall  phlox  in  the 
gardens  is  also  a  sign  of  approaching 
frosts.  We  saw  some  exceptionally 
brilliant  red  and  purple.  Ours  are 
mainly  in  light  varieties  and  even 
the  new  seedlings  are  pink  and  rose 
tints.  I  am  promised  seeds  from  a 
friend’s  garden  and  hope  these  will 
provide  the  dark  ones. 

A  deep  colored  anthemis,  Sancta 
Johanna,  was  a  pure  golden  yellow 
and  earlier  than  the  lighter  ones. 

The  old  dogs  had  an  unusual  ex¬ 
perience  the  other  dawn.  Just  at  the 
break  of  day  there  was  such  a  bow- 
wowing.  Karl  looked  out  of  his  room 
to  see  a  black  animal  as  tall  as  the 
dogs  go  padding  down  the  drive.  It 
carried  its  head  low  and  turned  its 
nose  this  way  and  that,  hog-like. 
We  can  only  conclude  it  was  a  young 
bear,  large  enough  to  have  killed 
Chris  and  Ted  but  wise  enough  to 
know  he  had  taken  a  wrong  step  and 
if  there  was  a  scrap  that  the  dogs 
would  have  help. 

“It  is  hard  to  teach  an  old  dog  a 
new  trick,  but  that  is  what  made 
him  an  old  dog,”  so  the  new  trick  I 
have  learned  is  knitting  Kitchener 
heel  and  toe  on  socks  for  “Bundles 
for  Britain.”  We  always  knit  ours  the 
old  time  way,  but  the  directions  were 
plain  so  it  was  easy.  mrs.  j.  x.  w. 


Vinegar  for  Pickles 

To  make  good  pickles  you  must 
use  good  vinegar.  It  should  be  clear, 
free  from  sediment,  mother  of 
vinegar  or  other  solid  materials. 
Cider  or  some  other  fruit  vinegar  is 
usually  chosen  if  the  flavor  and 
aroma  are  more  important  than  color, 
while  white  malt  or  distilled  vinegar 
is  used  if  color  and  low  cost  are 
more  important  than  aroma  and 
flavor.  White-grape  vinegar  is  good 
to  use  if  flavor,  aroma  and  color  are 
all  of  equal  importance. 

Fruit  Vinegars.  —  Cider  vinegar  is 
the  one  most  familar  to  homemakers. 
It  is  an  amber-colored  liquid  made 
from  apple  juice  and  is  noted  for 
its  excellent  flavor,  fine  aroma,  and 
sharp  acid  taste.  Vinegars  similar 
to  cider  vinegar  in  flavor  and  aroma 
may  be  made  also  from  the  juices 
of  such  fruits  as  peaches  and 
grapes.  Most  fruit  vinegars  have 
color,  but  that  made  from  the  juice 
of  white  grapes  is  colorless.  Colored 
vinegar  usually  darkens  such  pro¬ 
ducts  as  horseradish,  white  onion, 
or  cauliflower  pickles. 

Distilled  Vinegars.  —  Most  white 
vinegars,  other  than  white-grape  or 
white  wine  vinegar  are  formed  as 
by-products  in  the  manufacture  of 
yeast  and  are  called  malt,  distilled 
or  spirit  vinegars.  While  they  usually 
contain  more  acetic  acid  than  the 
fruit-juice  vinegars,  they  lack  their 
fruity  flavor  and  aroma  and  there¬ 


fore  seem  more  harsh  in  taste.  Dis¬ 
tilled  vinegar  is  commonly  used  in 
the  commercial  manufacture  of 
pickles  because  it  is  cheap  and  has 
more  constant  acid  than  do  fruit 
vinegars. 

The  average  vinegar  contains 
about  four  per  cent  of  acetic  acid, 
which  is  valuable  as  a  preservative 
and  for  controlling  the  fermentation 
of  pickles.  Vinegar,  like  salt,  in¬ 
creases  the  crispness  of  pickles.  Too 
strong  a  vinegar  causes  pickles  to 
shrivel. 


Handicrafters  -  Gardeners 

“I  would  like  to  exchange  hooked 
rug  patterns  with  anybody  who  cares 
to  do  SO.”  MRS.  H.  E.  F. 

Pennsylvania 

“I  would  like  to  correspond  with 
nurses  up-State  or  New  York  City.” 

New  York  MRS.  K.  s. 


“My  hobby  is  collecting  old  buttons 
and  postage  stamps.  I  would  like 
to  hear  from  any  one  interested.” 
Ohio  MRS.  M.  A.  H. 


“I  would  be  pleased  to  exchange 
slips  of  house  plants  with  someone.” 
Pennsylvania  mrs.  s.  h.  m. 


“I  am  33,  married,  mother  of  two 
small  children,  interested  in  button 
collecting.  Am  making  a  friendship 
quilt,  also  collect  newspaper  tops.” 

Vermont  mrs.  d.  a.  h. 


September  6,  1941 

The  R.  N.-Y.  Speed  Crochet 
Contest 

Our  Crochet  Contest  is  over 
and  after  all  the  excitment  the  first 
prize  went  to  Miss  Irene  Brovich, 
who  had  a  total  of  108  scollops,  in 
exactly  one  hour,  a  remarkable 
record.  The  second  prize  went  to 
Mrs.  Jenny  Giannino,  with  78 
scollops  and  the  third  to  Mrs.  B.  H. 
Brookins  with  77.  The  first  two  were 
from  Syracuse  and  Mrs.  Bi'ookins 
lives  in  Cazenovia,  all  good  members 
of  The  Rural  New-Yorker  family. 

When  the  contest  started  there 
were  some  300  contestants  and  a 
number  of  rooters  in  the  auditorium 
at  the  State  Fair  Grounds,  the  heavy 
rain  and  the  gas  situation  having 
cut  down  the  number  somewhat 
from  the  over  500  who  sent  in 
coupons.  Everyone  was  in  fine  humor. 
Your  Woman  and  Home  editor 
started  things  going  over  the  loud 
speaker,  and  introduced  Miss  Sally 
Dickson,  of  the  National  Needlecraft 
Bureau,  who  in  turn  introduced  the 
judges,  Miss  Ruth  Chilton  of  Sta¬ 
tion  WSYR,  Miss  Mary  Milda 
Zoretskie  of  the  Syracuse  Post 
Standard  and  Mrs.  Helene  Decker. 


The  three  winners :  Left  to  right, 
Mrs.  Jenny  Giannino,  second  place; 
the  winner,  15  year  old  Miss  Irene 
Brovitch;  and  third  place  winner, 
Mrs.  B.  H.  Brookin. 

Mr.  Fred  Jeske,  of  Station  WSYR, 
entertained  during  the  hour  and  re¬ 
lieved  the  tension  which  increased 
as  the  minutes  flew  by..  Seen  from 
the  stage  and  as  we  walked  around 
among  the  contestants,  it  was  a 
lesson  in  concentration  and  good 
natured  determination  and  not  a 
second  was  wasted  by  anyone. 

The  Rural  New-Yorker  is  glad  to 
have  had  the  opportunity  to  sponsor 
such  a  contest  and  we  feel  that  the 
decision  of  the  judges,  who  were  so 
fair  that  they  even  separated  the 
stitches  to  be  sure  that  the  count 
was  correct,  was  very  satisfactory. 
We  are  sure  that  everyone,  even  the 
tiny  baby  and  the  several  husbands, 
had  a  good  time.  And  so,  our  thanks 
to  all  of  you  who  were  interested 
enough  to  send  in  your  coupons 
whether  you  were  in  the  actual  con¬ 
test  or  not.  We  hope  you  enjoyed 
making  the  pattern  anyway,  c.  b.  w. 


Recipes  From  Maine 

Cabbage,  Beet  and  Celery  Relish. — 
Two  cups  each  of  cabbage,  celery  and 
beets,  1  cup  each  of  sweet  red 
pepper  and  onions,  Vz  cup  sugar,  3 
tablespoons  mustard  seed,  1  table¬ 
spoon  celery  seed,  2  cups  of  cider 
vinegar,  2  tablespoons  salt. 

Wash  the  beets  and  cook  them 
until  they  can  be  peeled  easily.  Re¬ 
move  skins  and  dice  in  small  cubes. 
Chop  all  vegetables  separately  and 
measure.  Combine  all  ingredients 
and  simmer  until  vegetables  are 
tender.  This  takes  about  30  minutes. 
Pour  into  sterilized  jars  and  seal  at 
once.  / 


Red  Cabbage  Pickle.  —  Take  4 
quarts  of  red  cabbage,  chopped,  add 
1  quart  of  cauliflower  divided  into 
sprays.  Sprinkle  with  y2  cup  salt, 
let  stand  for  12  hours,  then  drain 
thoroughly.  Bring  2  quarts  of  cider 
vinegar  to  a  boil  with  Vz  cup  of 
chopped  onion,  mustard  s  ~;ed  and 
sugar.  Add  vegetables  and  bring  to 
a  boil  again  and  simmer  gently  for 
10  minutes.  Place  in  hot  sterilized 
jars  and  seal  at  once.  The  cauli¬ 
flower  will  be  a  pink  color  and  this 
makes  a  fine  decorative  relish  to 
serve  with  cold  meats.  m.  p. 


tht  RURAL  NEW. YORKER 


501 


Dental  Decay 

Hundreds  of  men  and  boys  who 
wanted  to  give  a  year’s  service  to 
our  country  have  been  rejected  be¬ 
cause  of  bad  teeth.  Why?  Because 
dental  decay  is  an  infection  and  no 
one  can  long  stay  well  when  har¬ 
boring  the  disease  germs  which 
cause  it. 

For  the  germs  will  not  stay  just 
in  the  teeth.  They  will  sooner  or 
later  be  carried  about  in  the  blood 
stream  to  the  muscles,  making  them 
lame  and  sore,  or  the  joints,  mak¬ 
ing  them  stiff,  or  the  tonsils,  making 
them  swell  up  and  cause  sore  throat, 
or  to  the  eyes,  making  seeing  diffi¬ 
cult,  or  to  the  heart  causing  serious 
trouble. 

Just  a  short  time  ago  a  niece  of 
mine  entered  a  hospital  school  of 
nursing.  She  loved  it  and  was  very 
happy  until  a  heart  condition — traced 
to  her  teeth — made  it  necessary  for 
her  to  give  up  the  course.  A  dentist’s 
wife  was  a  cripple  in  a  wheel  chair 
for  years  because  of  joints  which 
could  not  be  bent — traced  directly 
to  neglected,  decayed  teeth  (prov¬ 
ing  again  the  old  adage  that  the 
shoemaker’s  children  go  barefoot!) 

How  can  you  avoid  such  suffering? 
One  way  is  to  go  every  year  to  a 
reliable  dentist  and  have  your  teeth 
examined.  Even  though  they  seem 
perfect  and  you  never  have  so  much 
as  a  '‘twinge”  they  need  to  be  looked 
over  carefully. 

For  there  may  be  tartar  forming 
at  the  roots  where  it  cannot  be  seen 
and  this  may  loosen  your  teeth. 
There  may  be  just  a  very  tiny  hole, 
no  larger  than  a  pin  point,  in  a 
tooth,  where  decay  is  beginning.  If 
taken  care  of  in  time  these  con¬ 
ditions  can  be  corrected  completely 
and  at  little  expense.  If  neglected, 
pain  and  big  dental  bills  and  prob¬ 
ably  loss  of  teeth,  will  result. 

What  causes  dental  decay?  He¬ 
redity  may  play  a  role.  The  type 
of  teeth  which  you  inherit  will  in 
part  at  least  decide  their  ability  to 
last  long.  Lack  of  proper  daily  care 
is  a  factor.  Food  refuse  left  be¬ 
tween  and  on  teeth  may  cause  an 
acid  condition  which  will  break 
down  the  enamel.  You  should  clean 
your  teeth  at  least  twice  a  day  after 
eating — better  still — after  all  three 
meals. 

A  ten-cent  tooth  brush  plus  water 
and  some  table  salt  or  baking  soda 
surely  does  not  make  expensive 
equipment.  The  few  moments’  time 
which  cleaning  takes  is  most  cer¬ 
tainly  not  to  be  begrudged  either. 

Your  tooth  brush  should  have 
hard,  stiff  bristles.  When  the 
bristles  get  soft  a  new  tooth  brush 
is  needed.  That  is  why  it  is  very 
often  better  to  buy  five  tooth  brushes 
than  one  for  a  fifty-cent  piece.  Tooth 
paste  and  tooth  powder  taste  good 
and  may  make  cleanliness  more  in¬ 
teresting  for  children  but  for'  adults 
salt  and  soda  are  just  as  satisfactory 
and  cheaper. 

A  small  rubber  bulb  syringe  with 
a  pointed  tip  is  excellent  for  syray- 
ing  out  food  particles  with  water 
from  between  the  teeth.  It  is  better 
than  dental  floss  or  a  tooth  pick  since 
it  will  not  loosen  fillings  nor  injure 
the  gums.  And  speaking  of  gums; 
if  yours  ever  swell  up  and  look 
spongy,  get  white  or  bleed,  see  a 
dentist  without  delay.  For  these  are 
signs  of  trouble,  which  if  neglected 
will  mean  loosened  and  lost  teeth. 
Orange  juice  and  lemon  juice  taken 
in  large  quantities  daily  will  help 
prevent  gums  getting  that  way. 

In  fact  the  food  which  you  eat 
will  determine  to  a  certain  extent 
how  long  and  how  well  your  teeth 
last.  Chewing  hard  foods  such  as 
tough  meat  and  raw  carrots,  will 
help  give  your  gums  the  exercise 
they  need.  (But  cracking  nuts  with 
your  teeth  merely  serves  to  crack 
your  teeth,  too.  Teeth  should  never 
be  used  for  this  purpose  nor  for  bit¬ 
ing  thread  in  two.) 

Until  white  men  took  sweets  and 
soft  foods  to  ‘  the  Eskimos,  the 
Eskimo  kept  his  teeth  throughout 
a  long  lifetime.  Now,  there  is  a  great 
need  for  more  dentists  in  Greenland 
and  Alaska.  Why  is  this  true? 

Because  these  people  used  to  live 
on  fish  and  seal  blubber  which  called 
for  lots  of  chewing,  and  was  rich 
in  Vitamin  D.  Once  they  tasted,  how¬ 
ever,  the  jellies,  jams  and  candies 
which  we  like,  they  learned  to  like 
them,  too.  They  no  longer  were 
content  with  what  they  had  been 
used  to  eating.  So  now  they  suffer 
from  toothaches — an  unknown  con¬ 
dition  among  them  years  ago. 

Children  who  suck  on  sticks  of 


candy  or  lollypops  much  of  the  time 
are  apt  to  grow  up  with  bad  teeth. 
Scientists  believe  this  is  due  to  two 
different  causes.  One  is  that  con¬ 
tinuous  bathing  of  the  gums  and 
teeth  in  sugar  results  in  an  acid 
condition  that  breaks  down  the 
enamel  and  does  harm  to  the  gums. 
The  other  is  that  the  child’s  appetite 
is  perverted.  He  learns  to  like  sweets 
so  well  that  he  does  not  eat  the 
fruits  and  vegetables  so  essential  for 
tooth  health.  When  he  comes  to  the 
table  he’s  “not  hungry.” 

It  would  be  interesting  to  learn, 
if  we  could,  just  what  percentage 
of  the  men  and  boys  refused  for 
service  because  of  dental  decay,  or 
lack  of  teeth,  grew  up  not  eating 
the  things  which  were  “good  for 
them.”  Citrus  fruits,  milk,  vegetables, 
cod  liver  oil  or  its  medically-accepted 
substitutes,  should  all  be  included  in 
your  diet  and  the  diet  of  your  house¬ 
hold  'every  day  for  prevention  of 
dental  decay.  Beulah  France,  R.  N. 


Danish  Apple  Cake 

Grease  tube  cake  pan  or  deep  dish 
with  butter.  Put  in  layer  of  crushed 
browned  bread  crumbs  or  zwieback 
(Holland  Rusk  is  good)  next  a  layer 
of  thick  sweetened  apple  sauce  sea¬ 
soned  with  cinnamon  and  little 
cloves.  Now  another  layer  of  crushed 
crumbs — on  top  of  this  layer  put  a 
generous  layer  of  jam  (  we  like 
raspberry),  continue  until  dish  is 
filled;  last  layer  should  be  crumbs. 
Put  several  lumps  of  butter  on  top 
and  bake  about  20  minutes  in  moder¬ 
ate  oven.  Turn  out  and  top  with 
whipped  cream.  If  for  company,  a 
cup  of  chopped  nuts  mixed  with 
crumbs  makes  it  especially  fine.  (We 
like  almonds  best). 

This  is  my  mother’s  recipe  and  a 
great  favorite  with  our  Danish 
friends.  l.  h. 


New  Season  Smartness 


9763 — So  smart  and  yet  so  easy  to  sew!  It’s 
the  new  two-piece  style  with  a  long  jacket, 
a  set-in  belt  and  tailored  collar.  Sizes  12 
to  20  and  30  to  40.  Size  16,  4  yards  39  inch 
fabric. 

4790 — Loveliness  in  a  long-sleeved  frock  for 
matronly  figures.  See  the  softly  draped 
bodice  and  the  slimming  panel-and-waist- 
band  idea!  Sizes  36  to  50.  Size  36.  4!4  yards 
39  inch  fabric. 


— Her  aress  buttons  down  the  front;  t 
side-skirt  sections  give  a  nice  flare;  ai 
the  collar  matches  the  pert  cap.  Sizes  2  to 
Size  6,  2y8  yards  35  inch  fabric  and  %  ya 
contrast. 

Price  of  patterns  15  cents  (in  coins)  eac 
Residents  of  New  York  City  add  one  ce 
for  New  York  City  Sales  Tax.  Send  . 
orders  to  The  Rural  New-Yorker,  333  We 
30th  St.,  New  York  City. 


Tempting  Souffles 

Corn  Souffle.  —  One  cupful  white 
sauce,  %  teaspoon  salt,  Vs  teaspoon 
pepper,  1  tablespoon  butter,  3  egg 
yolks,  iy2  cups  canned  corn,  3  stiffly 
beaten  egg  whites.  Beat  egg  yolks 
well,  add  to  hot  white  sauce,  com¬ 
bine  with  corn,  fold  in  egg  whites, 
put  in  a  greased  baking  dish  and 
bake  in  a  moderate  oven  40  minutes. 
Any  other  chopped  cooked  vegetable 
may  be  used  in  place  of  corn. 

Rhode  Island  Corn  Meal  Souffle. — 
One-third  cup  white  or  yellow  corn 
meal,  1  tablespoon  butter,  2  cups 
milk  scalded,  4  tablespoons  grated, 
cheese,  1  teaspoon  salt,  V\  teaspoon 
paprika,  few  grains  cayenne,  3  egg 
yolks,  3  egg  whites.  Put  milk  in 
double  boiler  with  butter  and  corn 
meal  which  has  been  sifted  in  slowly. 
Cook  until  the  consistancy  of  mush. 
Add  cheese,  seasonings  and  egg  yolks, 
cook  slowly  one  minute  longer.  Cool, 
fold  in  egg  whites.  Bake  in  an  un¬ 
greased  baking  dish  in  a  moderate 
oven,  350  degrees  Fahrenheit  about 
25  minutes.  This  is  delicious  served 
with  ham,  bacon  or  sausages. 

Chocolate  Souffle.  —  Two  table¬ 
spoons  butter,  2  tablespoons  flour,  % 
cup  milk,  iyi  squares  cooking  choco¬ 
late,  %  cup  sugar,  2  tablespoons  hot 
water,  3  eggs,  y2  teaspoon  vanilla. 
Melt  butter,  add  flour,  then  add  milk 
gradually,  while  stirring  constantly. 
Cook  to  boiling  point,  melt  chocolate 
over  hot  water,  add  sugar  and  water, 
stir  until  smooth.  Combine  mix¬ 
tures,  add  egg  yolks  well  beaten, 
cool.  Fold  in  egg  whites  beaten  stiff 
and  vanilla.  Pour  in  a  buttered  bak¬ 
ing  dish  set  in  a  pan  of  hot  water. 
Bake  in  a  moderate  oven  25  mnutes. 
Serve  with  cream.  Lauretta  Hale 


Posting  Land  Sign  3c  Each 

Delivered  11  inches  by  11  inches  approved. 
Send  full  amount  with  order.  Sample  five  cents. 
JOS.  POLITO,  477  7th  St,  BUFFALO,  N.  Y. 


EARN  EXTRA  MONEY  QUICK 


NO  HUNTING  SIGNS  36  FOR  $1.00 

Prepaid.  Comply  with  state  laws.  Tour  name  printed 
free  on  orders  of  $2.00  or  more,  write  clearly. 

Douglas  Ames,  596  Dixwetl  Av„  New  Haven,  Conn. 


•  QUICK  CASH  PROFITS  • 

Sell  famous  $1  Christmas  card  assortment.  Up  to  100% 
for  you.  Easy  orders.  9  other  boxes  costing  25e  up. 
Experience  unnecessary.  Bonus.  Special  Offer.  Samples 

on  approval.  BLUEBIRD.  Dept.  60-B,  Fitchburg,  Mass. 

FOR  INVENTORS  IKiAV.*.! 

Write  today  for  valuable  72-page  booklet  *  How  to  Get 
Your Patent’  and  "Record  of  Invention”  form — both  FREE. 

L.  F.  Randolph,  SSI  Victor  Bldg.,  Washington,  O.  C, 

OATH  ROOMS  (COLORED),  Built-in  Tub.  Pedestal 
“  Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata- 
logue  R.  SCHLOSSMAN,  545  Third  Ave..  New  York 

Whisk’f»v  Rarroli  gallon.  fresh 

“  Key  Dar*  ei*  emptied.  Fine  for 
cider,  wine  or  vinegar.  $3.80  each;  2  for  $7.00. 

Freight  prepaid.  Write  for  quantity  prices. 
Stephen  J.  Reynolds’  Distillery,  South  Norwalk,  Conn. 

WHISKEY  BARRELS  ft#.  STVig Z 

CASH  WITH  ORDER,  ask  for  carlot  prices  °' 

SHO-OFF  ORCHARDS  PRODUCTS  CO.,  Peoria,  ’  III. 

Bags  Wanted  'X®,  are  baying  top  prices  for  burlap 

"  ,7  and  cotton  bags.  Write  for  nrlce 

CORapd  249PPpnLeVMmiTRuV|?SIDE  BAG  &  BURLAP 
LUMP.  249  PLYMOUTH  ST.,  BROOKLYN,  N.  Y. 


I):.  Farnmst  showing  complete,  fast-selling  shoe 
Ulg  LdfUlQgS  line.  Speeial  features,  amazing 
values  bring  quick  sales,  steady  repeats.  Experience 
unnecessary.  TANNERS  SHOES,  528  Boston,  Mass. 

ROLLS  DEVELOPED 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25e. 
CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25e.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 

IDEAL  PHOTOS  beautifully  finished  wide  border, 
deckle  edge,  25e  roll  of  8  and  free  enlargement. 

IDEAL  PHOTOS.  Box  2255.  PATERSON.  N.  1. 

SELL  50  for  $1.00  Personal  Christmas  Cards. 
Free  samples.  35  Boxes  30c  up.  Famous  21 
Assortment  on  Approval.  Special  Offer. 

HEDENKAMP,  Dept.  P-ll,  343  Broadway,  New  York 

CUID  Tour  live  poultry  to  New  Tork’s  oldest 
*  live  poultry  house.  Established  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Write  for  quotations,  tags,  crates,  shipping  instruc¬ 
tions.  Free  holiday  calendar. 

KRAKAUR  POULTRY  COMPANY  Ine. 

Box  20,  W eat  W  oahinctou  Market,  N  ew  York  City 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  ic  SON,  Ine.,  300  Greenwich  St.,  New  York 

SHIP  YOUR  WHITE  AND  BROWN  EGGS 
TO  W.  P.  HENTZE  &  H.  GRAU  TO 

17  Jay  St.  New  York  City 


\ 


AV 


Don’t  Miss  The  .  .  . 

SILVER  JUBILEE  EXPOSITION! 

Plan  NOW  to  attend  the  25th  Anniversary  Ex¬ 
position.  See  a  record  Live  Stock  Show — greatest 
Farm  Machinery  Exhibit  in  the  East — scores  of 
outstanding  Special  Events.  Enjoy  a  full  week 
of  Entertainment  —  new  sights  and  thrills  for 
ALL,  day  and  night — plus  the  gigantic  De¬ 
fense  Exposition !  Don’t  miss  any  part  of 
this  greatest  show  in  Eastern  States  history ! 

"HIGHLIGHTS" 


Great  Defense  Exhibit 
WILL  AMAZE  AND  THRILL  YOU 

See  thundering  tanks,  roaring  dive 
bombers,  anti-aircraft  guns  and 
searchlights  in  action,  manned  by 
Uncle  Sam's  army.  Defense  manu¬ 
facturers  present  an  amazing  exhibit 
of  weapons  in  the  making.  No  red- 
blooded  American  will  want  to  miss 
this  tremendous  and  thrilling 
spectacle! 


•  RODEO  and  HIPPODROME 

HOOT  GIBSON  and 
Champion  Cowboys 

•  NEW  ENGLAND  GRANGE  CHORUS 

•  MOTORCYCLE  and  AUTO  RACES 

•  4-H  and  JUNIOR  CONTESTS 

•  LUCKY  TETER  and  his  Hell  Drivers 


<1  A 


111 


EASTERN  STATES  EXPOSITION 

SPRINGFIELD,  MASS. 


502 


•Jhe  RURAL  NEW-YORKER 


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Your  farm  may  be  5,000  miles  from  the  nearest  battlefield  yet 
you  are  building  our  first  line  of  defense  NOW!  For  a  nation 
is  only  as  strong  as  its  food  supply.  Tioga  Mills  is  proud  of  its 
33-year  record  of  help  to  Dairy  Farmers.  Proud  of  the  feed 
developments  it  has  pioneered  that  have  boosted  incomes  from 
Dairy  herds  throughout  the  east.  In  this  crucial  period, 
TI-O-GA  is  ready  more  than  ever  to  help  you  meet  today’s 
changing  conditions  in  milk  demand.  With  a  program  that 
gets  more  out  of  your  herd  and  your  roughage.  We  urge  you  to 
plan  this  12-month  program  now,  for  more  milk  and  more  profit. 
It’s  simple  to  follow  TI-O-GA’S  new  program  in  chart  form. 


FREE 


12-Month  Program  in  simple 
chart  form.  IVrite  today. 


TIOGA  MILLS  INC.,  D-941  S. Broad  St.,  Waverly,  N.  Y. 

DAIRY  FEEDS 

24%  •  20%  •  16%  •  14%  •  12% 


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Don’t  Forget  to  Renew  Your  Subscription 

The  Rural  New-Yoekeb  aims  to  furnish  the  most  reliable 
information  available  on  all  branches  of  agriculture  and  country 
life.  It  prints  only  what  is  believed  to  be  the  truth,  and  only 
what  is  believed  to  be  for  the  benefit  of  the  farmer.  If  you  do  not 
find  what  you  want,  just  let  us  know  and  we  will  try  to  get  the 
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It  costs  many  thousands  of  dollars  to  get  the  information 
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THE  RURAL  NEW-YORKER 
333  West  30th  Street  s— :  New  York  City 


By 


&  PEcf ES 
Of  Mfrk 


John  J.  Dillon 

The  milk  system  has  again  created  a  crisis. 
What  caused  it?  This  book  tells  yor  in  plain 
language. 

Dairymen  have  been  on  the  brink  of 
ruin  several  times  in  the  past  20 
years.  Why?  This  book  tells  you. 

At  every  major  crisis  dairymen 
revolt  and  get  a  modest  increase 
which  soon  decreases  to  the  old  level 
or  below  it.  How  is  this  done? 
This  book  tells  you. 

Leaders  who  made  farmers  fair 
promises  allied  themselves  with  big 
dealers  to  exploit  the  very  farmers 
they  promised  to  serve.  Where  is 
the  proof  of  it?  The  proof  is  in 
this  book. 

These  leaders  now  admit  that  “not 
once  in  eleven  years”  have  milk  prices 
paid  the  farmer  cost  of  production. 
Why?  This  book  tells  you. 

Is  it  possible  for  dairymen  to  get 
cost  of  production  and  a  profit? 
Yes.  This  book  tells  you. 

No  increase  in  price  now  will 
stop  prices  going  below  cost  of  pro- 


Seven  Decades  of  Milk 


^  v  —  XT  JL - O - O  JV 

duction  again,  even  if  it  covers  cost 
___  now,  because  the  System  was 

dictated  by  the  “Big-3”  dealers  to  give  them  power  to  fix  the  price. 
If  the  “leaders”  had  authority,  why  did  they  fix  it  below 
the  cost  of  production?  The  prices  fixed  by  the  “Big-3”  were  mini¬ 
mum  prices  and  could  be  increased  any  time  by  those  who  had 
power  to  fix  it. 

Prices  should  be  negotiated  by  farmers.  This  book,  ‘Seven 
Decades  of  Milk,”  tells  how  they  can  do  it,  and  why  they  should 

d°  ^he  book  consists  of  333  pages,  37  chapters  and  a  complete 
reference  index.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 
handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 

THE  RURAL  NEW-YORKER 

333  West  30th  Street  New  York  City 


Maryland  My  Maryland 

(Continued  from  Page  498) 
weight.  Prof.  Haecker  pioneered  at 
the  Minnesota  Station  in  investi¬ 
gational  work  relative  to  making 
qualitative  as  well  as  quantitative 
distinctions  in  production  feed  re¬ 
quirements.  He  demonstrated  that  a 
high  percentage  butterfat  milk  has 
a  higher  nutrient  requirement  than 
ower  testing  milk.  In  discussing 
hese  interesting  and  important  in¬ 
vestigations  with  me  Prof.  Kenneth 
L.  Turk,  Head  of  the  Maryland  Dairy 
Department,  mentioned  the  fact 
that  their  data  so  far  accumulated 
shows  the  Haecker  Standard  to  be 
inadequate .  in  maintaining  body 
weight  and  four  per  cent  milk  pro¬ 
duction  for  cows  producing  300 
pounds  or  more  of  butterfat  in  305 
days. 

The  comparative  groups  are  being 
fed  as  follows:  (1)  roughage  alone; 
(2)  roughage  plus  grain,  at  rate  of 
one  pound  grain  to  each  six  pounds 
of  four  per  cent  milk  produced;  (3) 
and  other  groups  are  fed  grain  in 
increasing  ratio  of  one  pound  differ¬ 
ence  up  to  a  ratio  of  one  to  two.  Even . 
at  the  last  mentioned  ratio  there 
has  been  an  increase  in  production 
over  the  next  wider  group.  The 
point  at  which  diminishing  returns 
would  become  effective  in  terms  of 
monetary  values  would  vary  with 
price  of  feed  and  increase  in  milk 
production.  Based  on  price  of  milk 
and  grain  during  May,  1941,  this 
point  was  about  one  to  two;  feeding 
one  pound  of  grain  for  each  three 
pounds  of  four  per  cent  milk  pro¬ 
duced  was  a  profitable  practice  on 
the  basis  of  increased  milk  return 
for  price  of  feed  expended. 

Tests  are  also  in  progress  relative 
to  breeding  efficiency  in  relation  to 
certain  strains  and  bloodlines.  The 
evidence  so  far  obtained  tends  to 
show  the  possibility  that  certain 
families  may  have  a  tendency  to 
transmit  “shy  breeding.”  This  diffi¬ 
culty  of  getting  some  females,  ap¬ 
parently  healthy  and  otherwise  nor¬ 
mal,  settled  with  calf  is  a  very  prac¬ 
tical  consideration.  Based  on  laws 
of  inheritance  it  seems  probable 
selective  breeding  for  ease  of  con¬ 
ception  and  normal  delivery  might 
be  well  worthy  of  attainment. 

In  current  tests  relative  to  com¬ 
paring  corn  silage  with  soybean- 
millet-molasses  silage,  using  20  cows 
in  a  double  reversal  plan,  the  greater 
palatability  of  corn  silage  fed  re¬ 
sulted  in  more  milk  being  produced 
from  its  use.  A  small  electric 
pasteurizer  is  being  used  in  the 
Maryland  dairy  laboratory  with 
satisfactory  results.  The  possibilities 
for  such  units,  operated  by  small 
producer-distributors  may  offer  a 
profitable  opportunity  for  their 
manufacture  on  a  rather  extensive 
commercial  scale. 

Feeding  Dairy  Heifers 

In  discussing  methods  of  feeding 
practices  with  Prof.  Turk  we  were 
agreed  that  a  high  percentage  of 
our  dairy  heifers  often  receive  a 
serious  handicap  during  their  first 
Summer  on  pasture.  This  is  especi¬ 
ally  true  for  those  turned  to  pasture 
when  six  to  ten  months  of  age.  While 
good  grass  is  the  most  economical 
and  satisfactory  source  of  nutrients 
known,  it  is  not  physically  possible 
for  a  calf  to  consume  sufficient  grass 
to  meet  body  requirements.  When 
pasture  becomes  short  and  dry  it  is 
important  that  young  stock  be  given 
some  supplemental  feed. 

The  ensiling  of  sufficient  grass  or 


September  6.  1941 

corn  each  year  so  that  some  is  kept 
available  for  this  short  grass  period 
is  always  an  excellent  safeguard.  This 
has  proven  especially  true  during 
this  years’  unseasonable  drought.  It 
goes  without  saying  that  constant 
access  to  salt,  fresh  water,  and  shade 
are  necessary  in  order  to  obtain 
maximum  growth  and  gains.  Free 
access  to  a  mineral  mixture  consist¬ 
ing  of  iodized  stock  salt,  one  part; 
ground  limestone,  two  parts;  and 
steamed  bone  meal,  two  parts,  in 
addition  to  salt  alone,  has  proven  of 
benefit  in  building  bone  and  provid¬ 
ing  needed  minerals.  If  hay  is  used 
to  supplement  pasture  the  young 
stock  should  receive  the  best  quality 
hay  available. 

A  grain  mixture  suitable  for  feed¬ 
ing  young  stock  or  dry  cows,  either 
Summer  or  Winter,  consists  of  ground 
com  or  ground  barley,  600  lbs.; 
ground  oats,  600  lbs.;  wheat  bran, 
600  lbs.;  soybean  oilmeal  or  linseed 
meal,  200  lbs.  The  abundance,  kind, 
and  quality  of  pasture  will  influence 
the  amount  of  supplemental  grain 
needed;  in  general  with  dairy  heifers 
of  eight  to  12  months  of  age  it  will 
be  from  two  to  five  pounds  per  head 
daily.  Heifers  should  be  grown 
rather  than  fattened;  desirable  aver¬ 
age  daily  gains  will  vary  from 
slightly  over  one  pound  for  Jerseys 
and  Guernseys  up  to  IV2  pounds  for 
Holsteins,  with  a  little  over  1 14 
pounds  being  a  good  average  for 
Ayrshires. 

Bonnie  Blacks  of  Andelot 

Andelot  Stock  Farm,  Worton 
(Kent  County),  Maryland,  under  the 
capable  management  of  Mr.  W.  Alan 
McGregor  is  indelibly  indentified  with 
quality  and  constructive  breeding 
and  feeding  of  Aberdeen-Angus 
cattle.  In  looking  over  their  herd 
with  Alan,  I  was  especially  impressed 
by  his  system  of  growing  out  calves. 
The  cows  calve  on  pasture,  but  after 
the  calves  have  attained  an  age  of 
eight  to  10  weeks  they  are  separated 
and  kept  in  an  open  shed  with  a 
dry  lot  runway  or  separate  pasture. 
They  ai'e  then  allowed  to  nurse  their 
dams  twice  daily,  in  addition  they 
have  constant  access  to  shelled  corn 
and  protein  supplement  in  a  self- 
feeder.  If  in  dry  lot  they  receive 
all  the  grass  silage  they  will  con¬ 
sume.  Under  this  system  they  have 
made  materially  higher  and  more 
economical  average  daily  gains  than 
when  following  their  dams  on  pas¬ 
ture,  even  though  they  had  constant 
access  to  a  self-feeder  in  creeps 
while  on  pasture.  Maximum  gains 
and  growth  are  always  the  most 
economical,  due  to  the  fact  that  such 
a  system  takes  greatest  advantage  of 
the  maintenance  factor.  Under  this 
plan  the  calves  do  not  run  around 
so  much,  they  are  less  troubled  with 
flies  and  the  bull  calves  especially 
fret  less,  and  are  not  kept  excited 
by  heat  periods  of  cows  and  heifers. 

The  pastures  at  Andelot  were 
magnificent,  but  the  dry  Spring  had 
taken  toll  and  there  was  some  short¬ 
age  of  grass.  Sufficient  grass  silage 
had  been  put  up  last  Fall,  so  the 
cattle  were  being  given  suitable 
amounts  to  keep  them  in  desirable 
condition.  They  ate  the  grass  silage 
up  slick  and  clean  and  would  leave 
good  pasture  for  it. 

In  several  instances  southern 
feeders  who  formerly  fed  out  a  few 
head  of  native  or  in  some  cases  pur¬ 
chased  stockyard  steers  have  used 
Andelot  bulls  on  their  native  cows, 
and  by  this  constructive  breeding 
produced  steers  which  topped  the 
Baltimore  market. 


L.  E.  Whitlock,  standing  in  doorway,  is  a  producer-distributor  of  Guernsey 
products  in  this  attractive  unit  of  his  Red  Osier  Farm,  located  on  Route  o, 
near  Stafford ,  Genesee  County,  New  York . 


The  RURAL  NEW-YORKER 


503 


Now  with 

CAPSULES 

With  today’e  egg  prices  up  66%  over 
those  of  a  year  ago,  it’s  doubly  important 
to  stop  those  “profit-robbing”  worms 
NOW.  Worm  the  SAFE,  EFFECTIVE, 
EASY  way  with  the  GIZZARD  CAP¬ 
SULE.  Plenty  tough  on  all  3  kinds  of 
worms — Large  Round,  Large  Tape  and 
Pin  Worms— but  EASY  on  poultry: 

Does  not  sicken  birds  or  check  produc¬ 
tion!  Cost  about  lc  per  bird.  At  your 
Lee  drug,  feed  or  hatchery  dealer  or 
postpaid  from 

GEO.  H.  LEE  CO.,  Omaha,  Nebr. 
Makers  of  Germozone,  Acidox,  Leemul 
sion  and  other  Lee  Poultry  Remedies 


fVAHiVI 


o*a 


FIFTH  COLUMN  IN 
YOUR  POULTRY  YARD  ! 


•  Roundworms  are 
there  to  reduce  egg 
production.  Clean 
’em  out  with  Dr. 
Hess  Poultry 
Worm  Powder,  the 
flock  treatment. 
Active  ingredient  is 
nicotine.  Itis  a  rec¬ 
ognized  specific 
for  roundworms. 
Now’s  the  time  to 
do  something  about 
these  worms — see 
your  Dr.  Hess  Deal¬ 
er.  Or  write  to 

Dr.  Hess  &  Clark,  Inc. 

Ashland,  Ohio 


ffl 


NATIONAL  DEFENSE  CALLS  FOR 

MORE 
EGGS  ....  MEAT 


m 


Hubbard’s  New  Hampshires 

tfU/e-  you  both! 

Fill  your  brooder  house  this  fall  with 
Hubbard’s  New  Hampshires  direct  from 
the  breeding  source.  You  will  get  chicks 
that  live,  grow  rapidly  and  mature  early. 
Pullets  become  excellent  producers.  Cock¬ 
erels  develop  into  heavy  meated,  solid 
broilers.  Try  a  flock.  Be  con¬ 
vinced  !  Weekly  hatches.  Send 
today  for  FREE  catalog. 

Hubbard  Farms 

Box  12  WALPOLE,  N.  H. 


SEPTEMBER  14-21 

Visit  Our  Booth  in  New  Hampshire 
Building  When  You  Visit 
THE  EASTERN  STATES  EXPOSITION 


WELL  BRED/^WELL  BREEDERS” 


We  have  the  facts — 

and  we  have  the  evidence  why  HALL’S 
CHICKS  should  make  more  MONEY 
for  you.  There  isn’t  room  here  to  tell 
the  story  but  you’ll  find  it  set  forth 
clearly  in  our  attractive  24  page  cata¬ 
log.  It’s  yours  for  the  asking. 
SEND  FOR  YOUR  FREE  COPY. 

Hall  Bros.  Hatchery,  Inc.  w.ni?g7.rd?’conn. 


WARREN’S 
CHAMPION  REDS 

are  the  world’s  sterling  quality  for  foundation 
breeding  and  production  flocks  for  heaviest 

'year-round  production  and  highest  poultry 

quality.  _  ,. 

Rhode  Island  Reds  —  Rock- Red  Cross  (Barred) 
All  U.  S.- Massachusetts  Pullorum  Clean 
Tested  yearly  since  1929,  without  a  reactor. 
And  every  Warren  Chick  you  buy  has  the  same 
breeding  that  has  created  all  Warren  Cham¬ 

pions.  the  same  health,  livability  and  longevity 
that  have  made  the  strain  nationally  famous. 
Hatches  now  and  throughout  the  winter. 

Write  today  for  Circular  and  Price  List 
Hut  Champion  Blood  into  your  flock  —  NOW 
J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


'’Bonded  Against  B.W. 


Select  Pullets  Carefully 

Housing  time  is  rapidly  approach¬ 
ing  so  it  is  very  timely  to  consider 
some  of  the  factors  that  are  of 
major  importance  when  selecting 
pullets  for  winter  quarters.  There 
are,  of  course,  many  invisible  factors 
that  cannot  be  measured  such  as  (1) 
breeding  value,  (2)  egg  size,  (3)  egg 
numbers,  (4)  exact  shell  color,  (5) 
interior  egg  quality,  (6)  hatchability, 
(7)  rate  of  feathering,  (8)  longevity, 
(9)  disease  resistance,  (10)  “egg- 
production  -  breeding,”  and  many 
other  factors  that  might  be  listed. 

It  is,  of  course,  possible  to  secure 
some  light  on .  a  few  of  these  by 
knowing  what  the  parents  of  these 
pullets  have  done.  Also,  to  have 
observed  and  by  selection  during  the 
growing  period  to  have  sent  to  the 
market  all  birds  that  have  not 
measured  up  to  reasonable  standards 
of  growth  and  feathering. 

Practical  Selection  Factors 

1.  Good  Growth. — In  picking  the 
pullets  that  are  to  be  carried  through 
the  Winter,  we  surely  do  not  want 
birds  that  have  not  made  good  growth. 
Some  strains  are  too  small,  others 
too  large  for  efficient  production. 

2.  Good  Fleshing  During  Growth. 
— We  all  desire  birds  that  are  well- 
fleshed  at  all  stages  of  growth.  This 
is  not  yet  attained  in  many  strains, 
and  better  market  types  should  be 
gradually  developed  by  selection;  so 
that  in  addition  to  high  egg  produc¬ 
tion,  a  better  meat  carcass  can  be 
produced. 

3.  Breed  Type  and  Body  Size.  — 
We  should  endeavor  to  select  pullets 
for  housing  that  reasonably  represent 
the  breed  we  are  handling.  Body 
size,  as  well  as  body  conformation 
should  be  considered.  We  desire 
pullets  with  broad,  relatively  long 
backs,  and  deep  full  bodies,  indicat¬ 
ing  capacity  for  large  food  handling. 
Birds  that  have  narrow  heart  girth 
and  “pinch-in”  at  the  rear,  are  not 
desirable  types. 

4.  Good  Pigmentation. — In  dealing 
with  the  yellow  skinned  birds,  it  is 
of  course  desirable  to  have  them 
deeply  pigmented  at  housing  time. 
Pale  shanked,  white  skinned  birds 
should  not  be  housed,  because  it 
usually  indicates  physical  weakness. 
If  some  pullets  have  been  laying  for 
a  time  on  range  their  pigment  will 
be  reduced  in  shanks  and  skin.  This 
evidence  of  production  need  not  be 
confused  with  physical  weakness  or 
lack  of  pigmentation  due  to  worms 
or  other  internal  parasitic  infestation. 

5.  Uniformity  of  Color  in  Parti- 
Colored  Breeds  and  Varieties. — From 
a  practical  standpoint  our  flock  will 
have  a  greater  commercial  value  if 
we  attempt  to  grade  our  birds  as 
housed.  Thus,  we  would  discard 
those  birds  of  either  extreme  of  color 
and  have  a  much  more  uniform 
flock. 

6.  Defects  and  Disqualifications. — 
Like  tends  to  beget  like,  and  for  this 
reason  if  we  do  not  make  some  effort 
to  discard  defects  and  disqualifi¬ 
cations,  we  will  have  to  live  with 
them.  No  doubt  side  sprigs  on  the 
comb,  and  feathers  on  the  shanks  of 
clean  legged  birds  have  no  effect, 
one  way  or  the  other,  on  egg  pro¬ 
duction.  They  do,  however,  have 
some  effect  on  breeding  value  if  we 
are  selling  hatching  eggs  or  chickens 
to  people  who  do  not  want  some  of 
these  defects  in  their  birds. 

7.  _  Quality  in  Pullets.  —  Marks  of 
quality  in  pullets  indicate  some  of 
the  finer  points  of  selection,  such  as 
(1)  thin  velvety  skin,  (2)  soft  flexi¬ 
ble  pelvic  bones,  in  contrast  to  thick, 
heavy,  fat  covered  pelvic  bones,  (3) 
good  heart  girth,  ( 4)  long,  wide,  deep 
body,  (5)  clean  cut  head,  with  comb 
and  wattles  of  nice  texture,  and 
velvety  to  the  touch,  (6)  shanks 
wedge  shape,  rather  than  round,  (7) 
bright,  well  set  prominent  eyes,  in 
contrast  to  deep  set  eyes  with  over¬ 
hanging  eyebrow,  (8)  short,  well  set 
beak,  in  contrast  to  long  crow-like 
beak,  (9)  complete  feather  covering 
and  well  oiled. 

8.  Physical  Vigor  and  Health.  — 

This  is  the  first  as  well  as  always 
the  last  consideration.  Vigor  can  be 
measui'ed  only  by  the  appearance 
and  condition  of  the  bird.  Its  real 
vigor  will  show  up  under  confined 
housing,  as  practiced  most  every¬ 
where  today.  All  of  the  factors  be¬ 
fore  mentioned  can  be  used  to  de¬ 
termine  condition  of  health  and 
vigor.  T.  B.  Charles 


Pill  J  PTC _ UFMC  Hanson’s  World  Record  and 

I  UI.LL  1  O  1 1L11 J  Tom  Barron  Breeding-334 
Egg-Sired  stock.  Range  grown.  Only  Michigan  Breeder 
with  new  Eamesway  Culling  Method.  Inspection  privi¬ 
lege.  100%  live  arrival.  Warning-Reserve  Now  •'AAAA’’ 
mating  4(k  up.  Catalog  Free.  LEMMEN  LEGHORN 
FARM.  Bex  3041,  HOLLAND.  MICHIGAN 


TOXITE  KILLS 

Kill  red  mites,  bed  bugs,  fleas,  lice,  etc.  quickly. 
Stop  poultry  losses  now.  Spray  Disease  Away.  Sold 
by  dealers  everywhere.  Write  for  free  poultry  book. 

TOXITE  LABORATORIES,  Bex  66,  Chestertown,  Md. 


BALANCED  INCOME  PLAN 

Help  You  Make  More  Money! 


Through  habit,  more  than  any¬ 
thing  else,  most  poultry  raisers 
buy  their  chicks  in  the  spring.  This 
means  that  all  the  expense  of  raising 
pullets  comes  during  the  spring  and 
summer  when  egg  prices  are  down 
and  poultry  income  is  lowest.  Laying 
flocks  have  been  depleted  during  the 
winter  through  mortality  and  culling 
and  no  replacements  are  available. 

This  fall,  Purina  announces  the 
revolutionary  new  “Balanced  Income 
Plan,”  to  meet  situations  like  this. 
Developed  at  the  Purina  Experimental 
Farm  and  proven  over  a  period  of 
years,  this  plan  has  many  advantages 
over  the  old  “one-crop”  method  of 
raising  poultry. 

Raise  Fall  Chicks  This  Year 

Basis  of  the  “Balanced  Income  Plan” 
is  the  raising  of  more  than  one  brood 
of  pullets  a  year.  Out-of-season  brood¬ 
ing  is  now  possible,  because  of  the 
great  improvement  that  has  been 
made  in  feeds  during  the  past  few 
years.  By  following  the  Purina  feed¬ 
ing  program,  you  can  raise  just  as 


good  pullets  from  fall-hatched  chicks 
as  from  spring-hatched  chicks. 

The  time  to  take  advantage  of  this 
plan  is  now,  by  starting  a  brood  of 
fall  chicks.  Not  only  will  you  have 
big  pullets  ready  to  lay  and  make 
money  for  you  next  spring,  you’ll 
also  be  doing  your  part  in  your  Gov¬ 
ernment’s  campaign  for  increased 
egg  production. 

Get  the  New  Free  Booklet 

Your  Purina  dealer  has  a  new  48- 
page  booklet  which  gives  full  details 
of  the  “Balanced  Income  Plan.”  Ask 
him  today  for  your  copy.  Ask  him  too 
about  Purina  Layena,  the  complete 
laying  feed,  or  Purina  Lay  Chow,  the 
supplement  that  goes  with  your  scratch 
grain.  Either  of  these  feeds  will  help 
you  get  the  kind  of  egg  production 
that  you  want  .  .  .  the  production 
your  Government  is  asking  of  you. 

If  your  dealer  has  already  given  out 
all  his  copie*  of  the  new  ‘  Balanced 
Income”  booklet  write  direct  to 
Purina  Mills  for  it.  It’s  free  and  you’re 
under  no  obligation. 


PURINA  MILLS 

BUFFALO,  N.  Y. 
WILMINGTON,  OIL. 

ST.  JOHNSBUtY,  VT. 


**We  (Znnua££y  'Produce 

'A  MILLION  CHICKS 
60,000  BROILERS 
2,5 00  LAVERS 

and  ]jc££ow  the 


PROGRAM 


“We  hatch  a  quarter  million 
chicks  and  raise  60,000  broil¬ 
ers  annually.  Each  Fall,  we 
house  2500  layers.  In  this  large 
scale  operation,  we  depend  on 
B-B  Feeds  to  keep  our  chicks, 
growing  birds,  layers  and 
breeders  in  health,  vigor  and 
high  production.  The  best  en¬ 
dorsement  of  B-B  that  we  can 
give  is  the  fact  that  we  follow 
the  B-B  Complete  Poultry 
Feeding  Program  and  recom¬ 
mend  that  all  other  poultrymen 
follow  this  sound,  proved  and 
economical  program.” 

Edward  Vynalek 

Durham,  Conn. 


EDWARD  VYNALEK  -  DURHAM,  CONN. 


One  of  Mr.  Vynalek’ s  modem  poultry  houses. 
This  one  has  a  capacity  of  7,000  birds. 


Hundreds  of  millions  of  extra  eggs  are  needed  for  the  defense 
program  and  American  poultrymen  have  been  asked  to  produce 
these.  This  means  more  hens  in  production  and  maximum  egg 
output  from  every  hen. 

A  great  many  successful  poultrymen  have  long  depended  on  B-B 
Vitamized  Poultry  Feeds  and  report  that  the  B-B  Complete  Poultry 
Feeding  Program  satisfies  them  100%.  They  explain  that  B-B  Vita¬ 
mized  Layer  &  Breeder  Mash  produces  eggs  with  exceptional  hatch¬ 
ing  qualities,  with  a  high  percentage  of  freedom  from  soft  or  poor 
textured  shells  and  that  because  B-B  fed  birds  stay  in  splendid  phy¬ 
sical  condition,  egg  production  stays  up  where  they  make  a  profit. 
We  believe  you,  too,  will  have  an  equally  pleasing  and  profitable 
experience  with  B-B  Feeds.  Therefore,  we  urge  that  you  promptly 
ask  us  or  your  B-B  dealer  for  a  free  copy  of  the  B-B  Complete  Poul¬ 
try  Feeding  Program  and  follow  its  sound,  proved  recommendations. 

Maritime  Milling  Co.,  Buffalo,  N.  Y. 


504 


<Ibt  RURAL.  NEW-YORKER 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  507. 


Help  Wanted 


OLD  MAN  to  take  care  of  small  farm,  light 
work  good  home;  $10  per  month  with 
meals  NICK  THEODOROFF,  Mountain 
View  Farm,  Route  385,  Athens,  N.  Y. 

POULTRYMAN  WITH  some  scientific  back¬ 
ground  and  experience;  able  to  run  in¬ 
cubator;  must  be  dependable,  efficient  and 
clean;  excellent  future  on  modern  farm  with 
laving  flock  of  3,000.  Send  snapshot  with 
application.  JACK  YELLEN  FARM,  Spring- 
ville,  N.  Y.  _ _ 

POULTRYMAN— Excellent  opportunity  for 
an  all-around  poultryman  about  35  to  50 
years  of  age.  Permanent  position.  State  age, 
references,  wages  expected.  ADVERTISER 
2332,  care  Rural  New-Yorker. 

WANTED  —  Single,  sober  man  for  general 
farm  work.  Willing  to  board  himself.  $2 
a  day  with  furnished  cottage,  milk  vand 
potatoes.  ADVERTISER  2339,  care  Rural 
New-Yorker. 


HOUSEWORKER,  MIDDLE  AGED,  no  cook¬ 
ing;  **§dults;  good  home,  $35.  GLUCK. 
Berkeley  Ave.,  Westwood,  N.  J. 

HERDSMAN  WAITED  for  Guernsey  herd, 
mostly  purebred.  Write  or  call  with  full 
particulars,  past  experience,'  expectations, 
etc.  MEADOWBROOK  FARM,  Bernardsville, 
N.  J.  Telephone  899. 

HANDYMAN,  KNOWLEDGE  of  plumbing, 
painting,  carpentry,  steady  year  round 
job.  $40  month,  maintenance.  PINE  HILL 
LODGE,  Mt.  Freedom,  N.  J. 


COUNTRY  EXPERIENCED  housekeeper,  age 
30-45.  Modern  country  home  for  two  adults. 
Plain  cooking  and  laundry.  $35  month. 
CARL  DEBLER,  Bordentown,  N.  J. 

HOUSEWORKER,  MIDDLEAGED,  farm¬ 
house.  Modern  conveniences,  two  adults, 
one  school-child,  two  farmhands.  $40. 
SUNNYVALE,  R.  D.  3,  New  Brunswick,  N.  J. 

WANTED  BOY,  helper;  good  home  and  $10 
monthly.  ADVERTISER  2346,  care  Rural 
New-Yorker. 

WANTED  —  Good  cooks.  Interested  in  se¬ 
curity  and  pleasant  working  conditions 
but  willing  to  work  hard.  Steady  employ¬ 
ment  10  months  each  year  assured  for  satis¬ 
factory.  service.  Starting  salary  $50  per 
month  plus  board,  room  and  laundry.  If 
interested  write  at  once  for  application 
blank.  Address  BURSAR,  Perkins  Institu¬ 
tion  and  Massachusetts  School  for  the 
Blind,  Watertown,  Mass. 

COUPLE  —  Gardener  -  farmer  experienced, 
private  estate,  good  gardener,  also  milk 
and  care  of  few  goats.  Wife  board  two  pay¬ 
ing  employees.  Wages  $100  month,  un¬ 
furnished  cottage,  light,  heat  and  fuel  pro¬ 
vided.  Positively  no  children.  Reply  must 
state  references,  qualifications  and  religion. 
ADVERTISER  2342,  care  Rural  New-Yorker. 

WANTED  —  Single,  experienced,  reliable 
machine  and  hand  milker.  Absolutely 
sober.  30-45  years  old.  $50  per  month  and 
board.  ADVERTISER  2343,  care  Rural  New- 
Yorker. 

WANTED — Married  man  with  small  family. 

Reliable  and  experienced  machine  and 
hand  milker.  $80  per  month.  House  with 
modern  improvements.  2  quarts  milk  daily. 
No  drinking.  First  class  references.  AD¬ 
VERTISER  2344,  care  Rural  New-Yorker. 

I  AM  looking  for  a  firstclass  herdsman  for 
purebred  Hampshire  hogs.  A  very  con¬ 
scientious  person  with  a  history  to  prove  it. 
Apply  CHARLES  GOODALE,  H.  I.  Farm, 
South  Country  Road,  Bayshore,  Long  Island. 

HOUSEWORKER,  DOCTORS  family,  three; 

suburb  New  York.  Must  cook,  t-rve- 
Give  4&ge,  height,  weight,  experience,  refer¬ 
ences,  photo,  (will  return)  in  first  letter. 
$50.  ADVERTISER  2282,  care  Rural  New- 
Yorker. 


MAN  SINGLE,  sober,  handy  on  small  poul¬ 
try  farm.  $30  a  month,  board.  BRILLIANT, 
R.  D.  2,  Bound  Brook,  N.  J. 

GIRL  FOR  general  housework  in  family  of 
two  adults  and  two  small  children.  Room 
and  private  bath  provided.  All  electrical 
appliances  including  dish  washer.  Work  not 
too  heavy.  Starting  rate  from  $8  a  week 
depending  on  experience.  Address  appli¬ 
cation  to  J.  D.  LOCKTON,  Stone  Ridge 
Road,  Schenectady,  N.  Y. 

WANTED— Married  couple,  no  children,  on 
dairy  farm;  16  cows.  Good  milker  and 
teamster.  Wife  to  keep  house  and  milk. 
ADVERTISER  2372,  care  Rural  New-Yorker. 

COUPLE,  CHILDLESS,  year  round  Jersey 
country  home;  two  adults.  Woman,  house- 
worker.  Man  handy,  occasional  driving; 
must  have  car  for  own  use.  Full  main¬ 
tenance,  adequate  leisure  time.  Good  home, 
permanent  position.  References  required. 
$50  month  to  start.  ADVERTISER  2373,  care 
Rural  New-Yorker. 

MIDDLEAGED  COUPLE  for  small  farm. 

Permanent  year  round  position.  Man,  out¬ 
side  duties;  wife,  cooking,  housework.  Two 
rooms  and  bath  in  modern  home,  good 
wages.  Write  ages,  experience,  etc.  BOX 
111,  East  Millstone,  N.  J. 

COOK,  HOUSEWORKER,  white,  Protestant. 

Two  adults,  two  children,  four  and  seven. 
Compact  modern  house,  $60.  Write  E.  B. 
DANIELS,  Darien,  Conn. 

WANTED — Experienced  farmer,  run  70  acre 
general  and  poultry  farm.  House  with 
modern  conveniences,  fair  salary  and 
shares.  60  miles  from  New  York.  Only  extra¬ 
ordinary  man  who  shoots  at  high  income 
and  is  willing  to  prove  ability  by  taking 
part  in  profits  need  apply.  ADVERTISER 
2370,  care  Rural  New-Yorker. 

WANTED — Assistant  to  herdsman  for  farm 
in  Monmouth  County,  New  Jersey.  FRANK 
VAN  SYCKLE,  care  Perth  Amboy  National 
Bank,  Perth  Amboy,  N.  J. 

WANTED  —  Gardener  -  handyman,  single, 
private  school.  Year  round  position;  $50 
month  and  living.  RECTORY  SCHOOL, 
Pomfret,  Conn. 

GOOD  MACHINE  milker  wanted  bv  grow¬ 
ing  New  England  dairy.  Tractor  farming. 
Good  living  conditions.  Answer  fully.  AD¬ 
VERTISER  2375,  care  Rural  New-Yorker. 

30  COW  modern  dairy,  seeks  immediately, 
reliable  No.  2  man.  Cows,  equipment, 
working  conditions  above  average.  Full  par¬ 
ticulars,  salary,  photo  if  possible  in  first 
letter.  ADVERTISER  2376,  care  Rural  New- 
Yorker. 

COUPLE — Woman  to  do  general  housework 
and  cooking.  Man  must  drive  car  and  do 
handy  work  around  Long  Island  estate.  Ideal 
home  conditions  to  a  couple  well .  recom¬ 
mended.  ADVERTISER  2378,  care  Rural 
New-Yorker. 

HOUSEKEEPER — Experienced,  white,  25-35, 
doctor’s  residence;  three  adults,  one  child 
(8  years).  $50  per  month.  Flushing,  L.  I. 
ADVERTISER  2377,  care  Rural  New-Yorker. 

Situations  Wanted  ( 


MAN,  MUST  be  handy,  reliable  and  sober, 
for  general  work  on  poultry  breeding 
farm.  Good  pay  and  board.  Give  full  par¬ 
ticulars  in  first  letter.  MASON  POULTRY 
FARM,  Riva  Ave.,  Milltown,  N.  J. 

GIRL  OR  woman  to  help  with  housework, 
no  cooking.  Good  home  and  $25  per  month.. 
MASON,  Milltown,  N.  J. 

CARETAKER-FARMER  to  take  charge  of 
gentleman’s  place  in  Connecticut;  no 
cattle  Must  be  experienced.  Wages  $60  and 
house.  ADVERTISER  2350,  care  Rural  New- 
Yorker. 


WANTED — A  young  girl  for  domestic  work. 

Experience  is  not  necessary.  ADVERTISER 
2352,  care  Rural  New-Yorker. 


EXPERIENCED  GIRL  or  woman  for  general 
housework.  Good  home  and  adequate 
wages.  Write  full  particulars.  BOX  659,  Mt. 
Kisco,  N.  Y. 


COMPETENT  GENERAL  houseworker, 
family  two  adults;  own  room,  bath.  $12 
weekly.  State  age,  experience,  weight, 
references.  MRS.  KARL  KULLE,  Suffield, 
Conn. 


MIDDLEAGED  MAN  or  couple.  Man  ex¬ 
perienced,  dry-hand  milker,  drive  car.  No 
drinker.  If  couple',  woman  to  do  housework. 
Couple  $75  month,  single  man  $50  month 
and  board,  private  room  with  pleasant 
surroundings.  Good  home,  permanent  po¬ 
sition  for  right  persons,  on  goat  dairy  and 
breeding  farm.  ADVERTISER  2357,  care 
Rural  New-Yorker. 


WANTED — Competent  housekeeper-cook  for 
doctor’s  family,  including  only  doctor  and 
her  nurse.  Write  to  DR.  V.  M.  ROGERS 
Lisle,  N.  Y. 


CITY  OWNERS  of  farms.  You  have  had  a 
swell  Summer  and  maybe  tried  out  a  few 
ideas  wishing  you  could  carry  them 
through  so  that  the  place  could  become 
moderately  self-supporting  with  your  own 
milk,  chickens,  eggs,  smoked  hams,  vege¬ 
tables  and  preserves  as  of  old.  Wouldn’t 
you  like  to  have  a  thoroughly  dependable, 
young,  Christian  couple  to  put  your  ideas 
into  action  and  also  cook,  chauffeur,  clean, 
etc.  for  you  and  your  guests  Summers  and 
occasional  week-ends.  Both  good  cooks, 

good  drivers,  own  car.  No  children.  Wife  a 
competent  stenographer.  Husband  handy 

with  tools,  a  fair  milker  and  with  moderate 
knowledge  of  farming.  Not  servant  type 

but  not  afraid  of  hard  work.  Unimpeachable 
character  references.  In  reply  please  men¬ 
tion  what  livestock  you  have,  if  any,  and 
what  maintenance  the  salary  offered  would 
include.  ADVERTISER  2306,  care  Rural 

New-Yorker. 


GARDENER,  MARRIED,  experienced,  all 
around.  References.  Daughter,  housework. 
ADVERTISER  2230,  care  Rural  New-Yorker. 


BERRY,  VEGETABLE,  poultryman  prefers 
to  manage  farm  for  owner;  living  else¬ 
where.  ADVERTISER  2303,  care  Rural  New- 
Yorker. 


WANTED — Housekeepers’  position  on  dairy 
or  poultry  farm,  by  good  milker,  poultry 
woman.  Son  school  age,  help  with  chores. 
ADVERTISER  2292,  care  Rural  New-Yorker. 


MARRIED,  MIDDLEAGED  Christian  citizen, 
20  years  experience,  good  references,  wants 
manager’s  job  on  poultry  farm  where 
knowledge  and  efficiency  is  rewarded. 
Please  state  particulars  in  first  letter.  AD¬ 
VERTISER  2330,  care  Rural  New-Yorker. 


HOUSEKEEPER  EXPERIENCED,  excellent 
cook.  Protestant.  E.  DUNN,  P.  O.  Box  96, 
Grand  Central  Annex,  New  York. 


WISH  PERMANENT  job  as  assistant 
superintendent  on  working  farm.  Nor¬ 
wegian,  drive  car,  tractor;  bookkeeping 
experience.  Married,  small  child;  deferred 
draft.  Offer  to  include  house.  State  terms, 
location,  etc.  ADVERTISER  2327,  care  Rural 
New-Yorker. 


FARMER,  SINGLE,  desires  position  on 
small  place  or  a  caretakers  job.  Experi¬ 
ence  all  around.  Age  52,  sober  and  honest. 
MEHREN,  20  North  William  St.,  New  York. 


SUPERINTENDENT’S  POSITION  wanted  by 
man  with  thorough  knowledge  of  poultry, 
cattle,  gardens,  lawns,  flowers  and  general 
estate  management.  Working  type.  Refer¬ 
ences.  ADVERTISER  2293,  care  Rural  New- 
Yorker. 


GOOD  POULTRYMAN,  single,  40,  at  once. 

ADVERTISER  2294,  care  Rural  New- 
Yorker. 


ACCOUNT  DOMESTIC  trouble,  desire 
Protestant  family  of  means,  (city  or 
country)  to  taxe  our  boy  14,  board,  clothe, 
school,  treat  as  own,  in  exchange  for  chores. 
Enters  high  school  September,  excellent 
record.  References.  ADVERTISER  2296, 
care  Rural  New-Yorker. 


IS  YOUR  herd  paying  enough?  I  will 
guarantee  to  produce  low  cost  milk  if 
given  a  free  hand.  My  experience  is  wide 
in  breeding,  feeding  and  management  of 
large  commercial  herds  of  all  breeds.  Am 
interested  only  in  salary-percentage  propo¬ 
sition.  State  terms.  ADVERTISER  2335,  care 
Rural  New-Yorker. 


MANAGER  OF  large  dairy  and  poultry 
farm  wants  new  connection;  34,  married, 
college  trained.  References  will  prove 
character  and  ability  to  fill  responsible 
position.  Detailed  letters  answered.  ADVER¬ 
TISER  2337,  care  Rural  New-Yorker. 


WORKING  CARETAKER,  Swedish  farmer, 
lumberman,  woodsman,  carpenter,  plumb¬ 
er;  expert  on  skiis.  Married,  one  daughter 
age  12.  ADVERTISER  2340,  care  Rural 
New-Yorker. 


REFINED  MIDDLEAGED  man,  single,  trust¬ 
worthy,  desires  light  work  in  exchange  for 
good  home.  1-2  Christian  adults.  Some  poul¬ 
try  experience.  ADVERTISER  2345,  care 
Rural  New-Yorker. 


POULTRY  MANAGER,  married,  thoroughly 
experienced  in  incubation,  breeding,  cull¬ 
ing,  management  of  large  flocks,  sale  of 
chicks,  expert  in  securing  best  production. 
Wants  comfortable  house,  salary  or  shares. 
ADVERTISER  2341,  care  Rural  New-Yorker. 


MODERN  FARM,  estate,  etc.  contact  wanted. 

War  freezing  exchange  prevents  execut¬ 
ing  own  plans.  First  class  cook,  bake, 
butcher,  slaughtering,  curing.  Specialty  im¬ 
ported  style  pork  by-products.  Million 
pounds  imported  pre-war  Germany,  Holland, 
etc.  By  employment  can  establish  earn¬ 
ing  plus  income  enterprise;  no  competition 
presently;  October-May.  ADVERTISER  2348, 
care  Rural  New-Yorker. 


SUPT. -GARDENER,  married,  40,  desires 
position  on  estate.  Lifetime  experience,  8 
years  last  position.  References  for  character 
and  ability  for  the  last  20  years.  Only 
permanent  place  considered.  ADVERTISER 
2349,  care  Rural  New-Yorker. 


HOUSEKEEPER,  MIDDLEAGED  and  son  17, 
desire  position  with  Protestant  people  on 
Long  Island  or  New  York.  Medium  wages. 
CLARA  FIELD,  Washington,  N.  J. 


DEAF  POULTRYMAN,  26.  six  years  ex¬ 
perience,  manages  2,500  layers,  15,000 
broilers,  works  without  supervision.  Drivers 
license.  Wants  farm  on  shares.  ADVER¬ 
TISER  2300,  care  Rural  New-Yorker. 


ALL  AROUND  man,  56,  single,  desires  work 
on  private  estate;  after  Labor  Day.  F 
642,  Ellenville,  N.  Y. 


September  6,  1941 

BOARDERS  WANTED,  low  rates.  MAR¬ 
JORIE  McCLELLAN  FLINT,  Randolph,  Vt. 

WANTED  —  Correspondence  with  elderly 
person  desiring  pleasant  modern  home  in 
Maine.  Excellent  food,  care,  if  desired.  Rea¬ 
sonable.  ADVERTISER  2358,  care  Rural 
New-Yorker. 

WANTED  —  Elderly  lady  to  board,  private 
house,  $10  week;  permanent.  ADVER¬ 
TISER  2354^  care  Rural  New-Yorker. 

|  Fruits  and  Foods  | 

EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 

HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 

GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  Kiddies  like  honey.  FRANK  MAN¬ 
CHESTER,  Middlebury,  Vt. 

FINE  HONEY:  60  lb.  can  here,  white  clover 
$4.60;  extra  white  $4.80;  mixed  clover- 
fruit  $3.80;  10  lb.  pail  delivered  clovers 

$1.65  and  $1.75;  mixed  or  buckwheat  $1.40. 
Honey  for  resale  in  retail  packages.  RAY 
WILCOX,  Odessa,  N.  Y. 


DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  90c;  10  lb.  pail  $1.70.  GARDEN 
GOLD  APIARIES,  West  Bloomfield,  N.  Y. 

NEW  CLOVER  honey,  postpaid  third  zone. 

Five  lb.  pail  85c;  two  $1.60;  four  $3. 
HUGH  GREGG,  Elbridge,  N.  Y. 

CLOVER  HONEY,  postpaid  into  third  zone; 

1,  5-lb.  pail- 85c;  2  pails  $1.60.  CHARLES 
R.  MILLER,  2003  Northampton  St.,  Easton, 
Pa. 


NEW  HONEY — Our  best  quality  white  clover, 
60  lbs.  $4.25;  120  lbs.  $8.  J.  G.  BURTIS, 
Marietta,  N.  Y. 


FOR  SALE:  Apples,  crop  of  orchard  150 
trees.  Red  Delicious  and  Golden  Delicious, 
A-l  fruit  J.  E.  SCHNEIDER,  R.  D.  2, 
Flemington,  N.  J. 

NEW  HONEY,  our  choicest  white  clover, 
60  lbs.  $4.80;  extra  white  $4.60;  white 
$4.25;  light  amber  $3.90;  amber  $3.75. 
A.  J.  NORMAN,  Geneva,  N.  Y. 


c 


Miscellaneous 


FOR  SALE:  One  dairy  utensil  sterilizer  and 
washer  with  electric  water  heater  115  volts 
alternating  current  complete  with  drying 
rack.  Brand  new,  never  used,  cost  in  1939 
$110,  will  sell  for  $75.  One  model  FVRX4 
commercial  milk  cooler  capacity  4-40  quart 
cans  complete  with  3  inch  cork  insulated 
tank  with  flash  cooling  unit,  automatic 
milkhouse  ventilating  system,  automatic  can 
rocker  agitator  and  6  cubic  foot  dry  food 
storage  compartment.  Brand  new  never  used 
purchased  in  1939  for  $275  as  agency  model, 
will  sell  for  $150.  RALPH  J.  PARKER,  Saw 


MAN  TO  take  care  of  dairy  herd,  $75-$100 
per  month.  Albany  County.  ADVERTISER 

2361,  care  Rural  New-Yorker. 

HANDYMAN  FOR  country  place,  good 
permanent  home  and  fair  wages  for  neat, 
reliable,  industrious  man.  ADVERTISER 

2362,  care  Rural  New-Yorker. 

COUPLE — Preferably  with  another  female; 

man  for  gardening  and  chores;  women 
for  cooking,  general  housework  and  laundry. 
Fair  wages,  good  living  quarters;  near 
village  in  Westchester  County,  New  York. 
ADVERTISER  2363,  care  Rural  New-Yorker. 


WIDOW,  DAUGHTER  14,  excellent  home¬ 
maker.  Permanent.  State  conveniences, 
salary;  references  exchanged.  BOX 
Mattituck,  L.  I. 


duction,  mechanized  farming.  Reliable.  Re¬ 
sults.  ADVERTISER  2325,  care  Rural  r 
Yorker. 


2333,  care  Rural  New-Yorker. 


care  Rural  New-Yorker. 


EMPLOYER  WISHES  to  place  his  farm  Cc 
manager  on  country  estate  or  large  dairy  — 
farm.  Complete  knowledge  of  all  branches  W 
of  agriculture.  Only  good  opportunity  con¬ 
sidered.  ADVERTISER  2355,  care  Rural  R. 
New-Yorker. 

30 

MARRIED  MAN,  32.  small  family.  No  liquor 
or  bad  habits.  Milker,  handy  with  horses  sa 
and  tractor.  Life  experience,  raised  on  farm.  pr 
Reference.  ADVERTISER  2356,  care  Rural  Ne 
New-Yorker. 

TI 

GARDENER  EXPERIENCED,  wants  position, 
private  estate;  no  children.  Good  refer-  lir 
ences.  A.  GOTTHARDT,  Millbrook,  N.  Y.  El 

MIDDLEAGED  LADY  wishes  position  as  W 
housekeeper  for  refined  middleaged  gentle¬ 
man;  modern  home;  one  adult.  ADVER-  M 
TISER  2359,  care  Rural  New-Yorker.  — 

F( 

GIRL  19,  high  school  graduate  1940,  well 
bred,  honest,  reliable;  would  like  position  ar 
with  children.  ADVERTISER  2360,  care  B 
Rural  New-Yorker. 

- - -  si 

YOUNG  WOMAN,  hotel,  institutional  train¬ 
ing,  position,  supervising  housekeeper,  pi 
assistant  dietitian  or  cook,  office  work.  N 
ADVERTISER  2364,  care  Rural  New-Yorker.  — 

FARM  MANAGER,  all  branches;  long  record 
of  accomplishments.  Specializing  Guern-  C£ 
seys,  Leghorns.  Proven  profitable  results. 
ADVERTISER  2366,  care  Rural  New-Yorker.  “W 

MAN  WITH  general  farm  and  poultry  ex-  N 
perience  desires  position.  State  particu- 
lars.  ADVERTISER  2367,  care  Rural  New- 
Yorker. 

REFINED  AMERICAN  Protestant  couple; 

Cook,  serve,  housework,  gardener,  carpen¬ 
try,  handyman;  good  home  to  high  wages. 
ADVERTISER  2371,  care  Rural  New-Yorker. 

REFINED  PROTESTANT  man  desires  po¬ 
sition  as  caretaker;  reasonable  wages  and 
good  home.  ADVERTISER  2369,  care  Rural 
New-Yorker. 

jjj  Country  Board 

HARVEY’S  MOUNTAIN  View,  Rochester, 
Vermont.  Elevation  1,440.  Rooms,  baths, 
food,  recreation,  safe  hills  away  from  State 
road  Route  100.  Early  reservations.  Single, 
double,  triple  rooms.  Screened  porches, 
furnace  heat.  Select  clientiele. 

“RIVERSIDE  FARMS,”  large,  modern  home 
by  river;  swimming,  boating,  screened 
porches;  $7  and  $9  weekly.  Woodstock,  Va. 

CONVALESCENT  HOME:  Ideal  for  elderly, 
bedridden,  diabetic,  invalids.  Excellent 
nursing  care.  20  mile  from  New  York. 
Beautiful  country.  Reasonable.  ADVER¬ 
TISER  2291,  care  Rural  New-Yorker. 

GREER  HOME,  EUicottville,  N.  Y.  for  ladies, 
aged  couples.  Permanent  beautiful  place. 

BOARDERS  WANTED,  comfortable  country 
house  with  all  modern  conveniences;  bath, 
electricity,  telephone.  Pleasant  location  on 
main  road,  near  village,  churches  and  stores. 

Bus  passes  door;  65  miles  from  New  York 
City.  Reasonable  rates.  MRS.  R.  FITZ¬ 
GERALD,  House-in-the-Pines,  R.  F.  D.  1, 
Montgomery,  N.  Y. 

MODERN,  CONGENIAL  farm  home,  plenty 

1  good  plain  home  cooking,  excellent  beds. 

\  Ideal  for  permanent  home  and  hunters.  $30 
,  monthly.  Gentiles.  HELEN  DITGES,  Free¬ 
hold,  N.  Y.  Telephone  Greenville  13  F  23. 

tops  $1.50;  5  tatting  edge  handkerchiefs. 


Will  pay  cash.  JOHN  AMIVAULT,  Box  28, 


milking  machines  complete  with  pump 


casian  queens,  60c  each;  very  gentle  and 


couch.  Describe  fully.  ADVERTISER  2338, 


FIVE  ACREjS  AND 
INDEPENDENCE 

By  M.  G.  RAINS,  B.  S  .,  M.  S. 

•  i 


A  practical  guide  to  the  selection  and 
management  of  the  small  farm  with 
detailed  advice  and  explanation  on  var¬ 
ious  topics  treated. 

Revised  and  enlarged  edition . 

<t9  AO  New  York  City  residents 
JTIlCe  $4.^  add  2%  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  -  New  York  City 


7ht  RURAL  NEW-YORKER 


505 


Challenge  to  Dairymen 

Though  I  am  not  gifted  with  the 
poetic  ability  to  answer  the  farm¬ 
ers’  wives  from  Jefferson,  Otsego  and 
Monroe  Counties  in  kind,  I  still 
feel  that  I  must  add  my  bit  to  the 
vast  collection  of  literature,  letters 
and  propaganda  that  has  rolled  over 
the  dam  pertaining  to  the  perplex¬ 
ing  and  disgraceful  condition  that  has 
prevailed  in  the  New  York  milkshed 
over  a  longer  period  than  I  care  to 
remember. 

Heads  of  organizations,  com¬ 
missioners,  administrators,  those  with 
axes  to  grind,  and  many  more  too 
numerous  to  mention,  have  deplored 
the  farmer’s  plight,  each  one  having 
his  own  brand  of  quack  medicine 
to  cure  the  maglignant  malady  that 
is  slowly  and  surely  undermining 
the  most  vital  and  important  in¬ 
dustry  known  to  man. 

No  group  of  people  is  so  pliable 
or  so  paternalized  today  as  the 
American  farmer.  The  aggressive 
and  independent  spirit  of  our  fore¬ 
fathers  of  the  early  West  has  de¬ 
teriorated,  until  today  the  farmer 
is  practically  incapable  of  doing  any 
thinking  and  acting  of  his  own.  He 
has  been  fed  the  crumbs  of  sub¬ 
servience  from  the  banquet  tables  of 
so  many  countless  organizations 
brought  into  being  for  his  aggrand¬ 
izement,  that  a  real  diet  of  self 
reliance  and  self  assertion  would 
practically  annihilate  him. 

He  works  and  toils  through  the 
hot  days  of  Summer,  droughts  and 
floods.  Insects  and  weeds  aggravate 
his  woes.  Sickness  and  death  take 
their  toll  among  his  livestock.  Sani¬ 
tary  'regulations  all  but  drive  him 
crazy  and  when  the  very  life  pro¬ 
duct  that  is  the  result  of  his  labor 
and  toil  is  set  before  his  barn  door 
to  be  distributed  among  millions,  he 
stands  mute  and  inarticulate, 
stretching  out  his  hand  for  the 
pittance  that  is  handed  to  him  along 
with  flowery  oratory  and  hollow 
promises. 

On  those  several  occasions  when 
there  was  a  feeble  effort  made  to 
establish  a  self  respecting  price  and 
farmers  were  asked  to  withhold  their 
milk,  did  they  unite  as  one  man 
to  accomplish  a  just  and  lasting 
gain  regardless  of  their  affiliations? 
They  did  not.  Less  than  half  did 
their  duty  in  the  only  forcible 
manner  at  their  command  in  pro¬ 
test  against  the  shackles  that  held 
them  in  bondage.  Those  doing  the 
loudest  squawking  were  the  ones 
who  scurried  their  milk  to  the 
creamery  under  cover  of  darkness 
or  had  their  scab  product  escorted 
under  police  protection  to  its  point 
of  destination.  Is  it  possible  that 
anything  but  greed  or  ignorance,  or 
both,  would  prompt  such  action? 

To  the  lady  who  deplores  the  lack 
of  leadership,  there  have  been  many 
fine  men  and  women  who  have 
taken  up  the  farmers’  cause,  notably 
among  them  Mr.  John  J.  Dillon  and 
Senator  Rhoda  Fox  Graves.  These 
public  spirited  men  and  women  have 
used  every  means  at  their  command 
to  point  the  way  toward  a  solution 
of  this  vital  and  engrossing  problem. 
A  solution  swift  and  sure,  that 
stands  as  a  beacon  light  to  distressed 


farmers  who  choose  to  ignore  them 
and  follow  the  Pied  Pipers  of  the 
debased  milk  monopoly  into  the 
mire  of  debts  and  humilation. 

Why  continually  berate  the  deal¬ 
er?  After  all  he  is  but  human  and 
he  can’t  be  blamed  altogether  if  his 
place  in  the  sun  is  handed  him  on  a 
silver  platter. 

The  word  “surplus”  has  been  the 
battle  cry  that  has  bludgeoned  the 
farmer  well  nigh  into  insensibility. 
It  has  given  him  an  inferiority  com¬ 
plex  each  Spring  that  makes  him 
bow  his  head  in  shame  when  he 
views  with  dismay  the  extra  cans 
of  milk  that  are  the  result  of  nature’s 
lavishness  and  bounty.  “Surplus,” 
they  say.  There  is  no  surplus.  If 
one  pint  of  milk  were  within  the 
financial  reach  of  every  man,  woman 
and  child  in  the  U.  S.  A.  daily,  there 
would  not  be  enough  to  go  around. 

The  statement  that  city  folks  think 
farmers  are  backward  and  dumb, 
may  be  true  but  it  is  not  true  when 
you  say  they  have  not  had  their 
chance.  They  have  had  it  over  and 
over  again.  And  now  a  paternal 
government  is  slowly  and  surely 
taking  the  issue  out  of  their  hands. 

Labor  stands  united  to  attain  their 
goal,  for  the  most  part  just  and 
honorable.  The  present  upheaval 
in  their  ranks  is  not  American  labor 
but  a  subversive  element  which  finds 
the  present  time  propitious  to  sow 
the  seeds  of  discontent.  The  Ameri¬ 
can  Legion  and  many  other  worthy 
organizations  stand  in  harmonious 
accord  behind  any  legislation  that 
tends  toward  the  betterment  of 
themselves  and  their  fellow  man. 

Where  is  the  farmer  and  his  repre¬ 
sentation?  There  is  a  union  that  gave 
a  promise  for  better  things  but  whose 
house  now  stands  divided  and  in¬ 
secure.  Other  than  that  there  is  the 
Dairymen’s  League,  whose  sole 
function  as  a  dealer-cooperative  is 
to  lull  the  farmer  to  sleep  with 
platitudes.  There  is  the  Bargaining 
Agency,  a  pack  of  “swivel  chair 
barons”  whose  badge  of  servitude  is 
so  proudly  displayed  on  the  cars  of 
its  willing  victims,  and  a  host  of 
smaller  fry  who  can’t  resist  the 
temptation  to  dip  their  greedy  hands 
into  the  farmers’  milk  cans  that 
have  proven  a  veritable  “pot-o-gold” 
for  everyone  but  the  producer  him¬ 
self. 

It  is  not  my  purpose  to  criticise 
the  farmer.  I  give  tribute  to  his 
many  fine  qualities.  I  can  only  hope 
he  will  take  his  problems  in  his  own 
hands  and  heed  the  words  of  his 
staunchest  friend,  Mr.  John  J.  Dillon 
who  says  in  the  closing  chapter  of 
his  book  “Seven  Decades  of  Milk”: 

“The  time  is  right.  If  we  face 
the  task  with  charity,  unity  and 
justice  as  our  guides,  we  can  in 
sixty  days  restore  prosperity  to  our 
dairy  industry  and  make  it  per¬ 
manent. 

“Prosperity  in  the  dairy  business 
awaits  the  united  action  of  farmers. 
To  them  I  say — adopt  a  true  co¬ 
operative  plan  and  I  pledge  myself 
to  work  in  the  ranks  with  you  to 
the  limit  of  my  strength,  my  ability 
and  my  resources.” 

Here  is  a  challenge  and  a  promise 
that  farmers  dare  not  ignore. 

New  York  Mrs.  Frederick  Roll 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  July  1941  is  $2.30  for  3.5  per  cent 
milk  in  the  200-210  mile  zone.  This  uniform 
price  is  based  on  the  following  prices: 
Class  1  (fluid  milk  in  marketing  area)  $2.65; 
Class  1  (outside  non-federal)  $2.50;  Class  1 
(relief)  $2.08;  Class  2- A  (fluid  cream) 
$2,242  per  cwt. 

The  five  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $2,122;  2-C, 
$2,141;  3-A,  $2,041;  4-A,  $1,588;  4B,  $1,914. 

Fluid  sales  for  the  whole  month  of  July 
1941  amounted  to  209,778,492  pounds  and 
there  was  a  total  of  502,903,774  pounds  in 
the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  16  cents; 
29  '/2  cents  for  2-quart  containers. 

BUTTER  ‘ 

Premium  marks,  36  to  37V4c;  91  to  92  score, 
34%  to  35%c;  unsalted,  best,  36'/2  to  37%c. 
EGGS 

White,  premium  marks,  37  to  38c;  specials, 
35c;  mediums,  33c;  brown,  special,  35c; 
standard,  31c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2>/2  to  3  pounds 
each;  smaller  breeds,  iy2  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  small  sizes  pro¬ 
portionately  lower. 

Fowls,  18  to  22c;  chickens,  19  to  24c; 
roosters,  15  to  16c;  ducks,  12c. 

DRESSED  POULTRY 

Fowls,  20c;  chickens,  20  to  29c;  ducks, 
17c;  turkeys,  26c;  squabs,  36c. 

LIVESTOCK 

Steers'.  $11;  cows;  $8;  bulls,  $9;  calves, 
$14;  sheep,  $5;  lambs,  $13;  hogs,  $12.15. 

VEGETABLES 

Stringbeans,  bu.,  $2;  cabbage,  50  lbs.,  85c; 
cauliflower,  crate,  $2;  sweet  corn,  100,  $1; 
onions,  50  lbs.,  $1.25;  peppers,  bu.,  90c; 
lettuce,  crate  $2;  tomatoes,  20-qt.  crate,  $1; 


potatoes,  100  lbs.,  $1;  sweet  potatoes,  bu.,  $2. 

FRUITS 

Apples,  bu.,  75c  to  $1;  blackberries,  qt., 
25c;  huckleberries,  qt.,  25c;  pears,  bu.,  $1.75; 
.peaches,  bu.,  $2. 

RETAIL  PRICES  AT  NEW  YORK 
Butter,  46c;  eggs,  50c;  stringbeans,  lb., 
10c;  peas,  lb.,  15c;  huckleberries,  qt.,  40c; 
blackberries,  qt.,  35c;  peaches,  lb.,  3  to  4c; 
muskmelons,  each,  20c. 


Boston  Produce  Markets 

Butter  —  Creamery',  higher  scoring  37  to 
37!/2c;  extras,  36140;  90  score,  3514c. 

Eggs — Boston  fruit  and  produce  call  mar¬ 
ket  and  street  sales.  Nearby  specials,  44< 
mediums.  34c;  pullets,  25c;  peewees,  18< 
western  hennery,  brown,  41c;  white,  39< 
extras,  37c;  extra  firsts,  35c;  firsts,  30  1 
30V2c. 

Apples— Duchess,  85c  to  $1.10  bx.;  Graver 
stems,  $1  to  $1.25  bx.;  McIntosh,  $1.75  t 
$2.50  bx.;  Wealthy,  $1  to  $1.35  bx. 

Dressed  Poultry  —  Native  fowl,  fancy,  1 
to  25c;  medium,  21  to  23c;  chickens,  fane' 
24  to  26c;  others,  21  to  23c;  broilers,  fane 
22  to  23c;  medium.  18  to  20c;  roosters,  18( 
ducklings,  16  to  17c;  western  fowl,  30-1 
lbs.,  19 Vic;  36-42  lbs..  20'ic;  43-47  lbs.,  21Vi< 
48-54  lbs.,  22c;  55-59  lbs..  23y2c;  60  lbs 
25c;  western  chickens,  17-24  lbs.,  2iy2< 
25-35  lbs.,  22>/2c;  36-47  lbs.,  23c;  48-54  lbs 
24c;  55-59  lbs.,  24 Vic;  heavier,  25c;  froze: 
26 Vic;  turkeys,  northwestern  hens  and  tom 
28  to  34c. 

Live  Poultry  —  Fowl,  over  6  lbs.,  19  1 
20;c  under  6  lbs.,  19  to  20c;  chickens,  roas 
ers,  18 y2  to  19c;  fryers,  17  to  18c;  broiler 
17  V2  to  18c.  roosters,  14c. 

Fruit— Grapefruit,  $4  to  $4.50  bx.;  lemon 
$5.50  to  $6  bx.;  oranges,  $4  to  $5.50  bx 
blackberries.  11  to  14c;  blueberries,  native 
19  to  23c;  qt.;  pears.  Clapp,  $1  to  $1.25  b: 

Potatoes— Native  cobblers,  85c  to  $1  bx 
$1.25  to  $1.50  per  100-lb.  bag,  70  to  85c  p« 
bag;  L.  I,  and  Eastern  Shori 

$1.35  to  $1.60  per  100  lbs.;  sweet  potatoe 
$1.65  to  $2.50  bu.  bskt. 


YOU  DON’T  NEED  MORE  COWS 
OR  BETTER  COWS'' 


Abetter  feed  and  a  real 
feeding  system  is  what’s 
.  needed  today  on  thou¬ 
sands  of  America’s  dairy  farms. 
More  efficient  use  of  the  cow  ma¬ 
chinery  that  we  already  have.  A 
better  understanding  of  how  this 
machinery  works  and  of  what  a 
really  good  feed 
does  for  the  cow 
that  eats  it. 

Many  a  dairy¬ 
man  has  had  the 
surprise  of  his  life 
when  he  changed 
to  Larro  “Farm- 
tested”  Dairy 
Feed.  And  then 
he  has  had  another  when  he 
started  feeding  Larro  the  Larro 
way.  Each  step  was  a  real  step  for¬ 
ward— and  upward  — in  health, 
milk  production  and  profit.  “I  had 
no  idea  those  cows  could  make 
milk  like  that!”  is  the  way  many 
have  expressed  it. 

Health  comes  first  when  you 


feed  the  Larro  way.  For  only  a 
healthy  cow  can  perform  up  to  her 
inherited  ability— make  a  lot  of 
milk  and  produce  sturdy  rugged 
calves  for  your  replacements.  And 
you  feed  her  economically  — ac¬ 
cording  to  production  — without 
waste  of  either  roughage  or  grain. 


*  *  *  *  *  * 

^  ml  .  more 

three.  Our 

,h  9* 

With  EFFICIENCY.  . 

******** 


Have  a  talk  with 
your  Larro  dealer 
and  also  drop  us  a 
line  saying  how 
many  cows  you 
have.  We’d  like  to 
send  you  a  free 
Larro  Dairy  Book 
—tell  you  what 
we’ve  found  out  in 
making  free  Larro  herd  checks— 
and  tell  you  about  the  Larro 
Feeding  system  that  is  doing  so 
much  to  help  America’s  dairymen 
solve  their  “more  milk”  problem. 

LARROWE  MILLING  COMPANY 

(Trade  Name) 

Division  of  General  Mills,  Inc. 

Dept.  G  Detroit,  Michigan 


arret 


DAIRY  mi 


SYSTEM 


Thrm-tgfted'  is  a  registered  trade-mark  of  General  Mills,  Inc. 


Christie'sNEW  HAMPSHIRE, 

ful'/orSPIZZERINKTUM 


'\F0R  AUTUMN  BROILERS  AND 
LATE  WINTER  &  SPRING  LAYERS 

Christie’s  world-famous  SPIZZER- 
INKTUM  New  Hampshires  ami 
^Chris-Cross  BARRED  Hybrids  grow 
fast,  feather  completely,  in  all  weathers 
and  all  climates.  Hatches  every  week  in 
the  year,  from  40,000  State  Pullorum 
Tested  Breeders  —  NO  Reactors. 
ANDREW  CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


PULLETS-PULLETS 

10,000  Hanson  Strain  White  Leghorns.  April 
and  May  hatched  pullets.  Raised  on  free  farm 
range.  Healthy  vigorous  pullets  at  moderate 
prices.  Send  for  circular  and  complete  price  list. 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville,  N.  J. 


mm 


r  OF  QUALITY-CASH  OR  CM 

VL mtrmm :  BLoornm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckts. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns,  Special. .  $7.00  $13.00  $3.00 
B.  &  W.  Rocks,  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R,  McALISTER V I LLE,  PA. 


Hanson  Strain  Leghorns 

From  2  to  4  year  old  hen  breeders.  For  fall  del.  Write 
for  Catalog  and  Prices.  C.  M.  SH  ELLEN  BERGER’S 
POULTRY  FARM,  Box  34,  RICHFIELD,  PENNA. 


Hardy  Chicks  from  our 

5000  (Vt.-US)  Pull. 

Clean  Breeders.  Make 

I  BARRED  RQCHS 

1  U11IIIILU  IIUwllw  erels.  Folder.  Chamber¬ 
lin  Poultry  Farms,  Bx.  6,  W.Brattleboro.Vt. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties.  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited. 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R,  -  EXETER.  NEW  HAMPSHIRE 

WHITE  ROOK 

PLYMOUTH  l»  W  IV 
October  Chicks  $12-100 

All  Eggs  used  are  from  My  Own  Breeders.  100%  State 
Tested  (BWD  free).  Tube  Agglutination.  TOLMAN’S 
ROCKS  famous  for  Rapid  Growth,  Early  Maturity, 
Profitable  Egg  Yield.  Ideal  combination  bird  for  broilers, 
roasters  or  market  eggs.  Send  for  FREE  circular. 
I  Specialize  One  Breed,  One  Grade  At  One  Price.  . 

JOSEPH  TOLMAN,  Dept.  F,  ROCKLAND,  MASS. 


mmc/tmems  emeus 


Immediate  shipment  Postpaid  Cash  or  C.O.D.  Barred 
and  White  Rocks,  New  Hampshires  $8.00  per  100; 
Heavy  Mixed  $7.00-100.  Ail  breeders  Blood-Tested. 

CIRCULAR  FREE.  100%  live  arrival. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 

Leghorn  Pullets  p“ 

range.  From  blood  tested  stock.  Vaccinated.  Some  now 
laying.  A.  H.  PENNY,  MATTITUCK,  NEW  YORK 


s 


506 


Tftr  RURAL  NEW. YORKER 


September  6,  1941 


U.  S.  Gov’t 

Farm  Wagon 

We  have  been  for-  AVI  V 
tunate  in  securing  a  V/  ll  L  I 
limited  supply  of 
these  Ambulance 
Wagons  from  the  U. 

S.  Gov’t.  They  make 
a  dandy  utility  Farm  Wagon. 
Perfect  condition  —  never  used  — 
shipped  knocked  down  in  origi¬ 
nal  crates  just  as  delivered  to 
U.  S.  Gov’t.  While  they  last 
our  price  only  $42.50,  F.  O.  B. 
Schenectady,  N.  Y. 


An  Opportunity  of  a  Lifetime! 

Wagon  body  is  9  ft.  long.  4  ft.  7  in.  wide;  front  wheels  3  ft.  —  rear  4  ft.;  round  edge  Steel 
Tires  2%  in.  wide — %  in.  thick;  Oak  Body  has  heavy  floor  with  2  side  seats  full  length,  fold 
up  or  removable;  7  Steel  tempered  Springs.  Upholstered  Driver’s  Seat  —  2  Side  Damps  —  hickory 
or  Ash  Tongue.  Double-trees,  Neckyoke  chains  —  Foot  Brakes.  Painted  4  coats.  A  wonderful, 
strong  utility  farm  wagon.  Supply  limited.  Be  sure  to  get  one  at  this  low  price. 

Handy  Farm  Cart  At  a  Give-Away  Price  —  ONLY  $24.50 


Another  rare  bargain  is  a  horse  drawn,  strongly  built 
Farm  Cart.  Cost  the  Gov't  $175.00.  Our  Price  only  $24.50 
F.  O.  B.  Schenectady,  N.  Y.  Carts  never  used— Shipped 
knocked  down  in  original  crates.  Body  7  ft.  7  in.  long — 
4  ft.  3  in.  wide —  2  ft.  deep,  with  tail  board  and  heavy 
floor.  Wheels  4%  ft.  high.  Iron  Tires.  3  in.  wide — 

%  in.  thick  Steel  Axel  2x2  in.  Body  and  Shafts  white 

Oak  or  Hickory.  Cart  is  complete  with  brakes  and 

axel  wrench. 
Painted  i3  coats, 
brand  new 
at  a  give¬ 
away  price. 
Guaranteed  as  represented.  Publishers  would  not  print 
this  ad.  if  carts  and  wagons  were  not  as  described. 

Send  check  or  Money  Order  today. 

NATIONAL  ELECTRIC  TOOL  CO. 

Dept.  B-9,  1915  S.  State  St.  Chicago,  III. 


Thef>;$S 

A for 


TRADE 


ERICH 


Whether  it’s  a  silo  filler,  feed  mill, 
or  pick-up  cutter,  it  will  stand  rough 
going  if  it  carries  the  Frick  trade¬ 
mark.  Nearly  90  years’  experience 
as  builders  of  power  farming  ma- 
cj^inery  are  your  assurance  that 
Frick  equipment  is  made  to  stand  up 
under  heavy  duty,  year  in  and  year 
out,  while  earning  a  profit  for  you. 
Whatever  your  needs  for  power 
farming,  there’s  a  Frick  machine  to 
meet  them.  Get  the  full  facts  and 
figures  now;  see  your  nearest 
Frick  Branch  or  Dealer. 

Branches  at:  Canandaigua  and  Scotia,  N.  Y.; 
Pittsburgh,  Williamsport,  Harrisburg  and 
Easton,  Penna. 


FRICK  CO./ 


WAYNESBORO,  PA. 


POWER  FARMING  MACHINERY 


1941  sales  forecast  biggest  Mari¬ 
etta  Silo  year  ever  for  1 942.  But,  with 
production  cost  rising,  we  dare  not 
guarantee  prices  beyond  Jan.  I.  .  .  . 
So,  write  nearest  office  NOW — for  full 
particulars  about  World's  Safest  Silo 
—  Marietta  Super-Concrete  Construc¬ 
tion . Place  your  order  at  present 

price — for  later  delivery — and  SAVE 
the  difference. 


Marietta  Concrete  Corp. 

Marietta,  Ohio  Baltimore,  Md. 

Scotia.  N.  T.  Lilesville,  N.  C. 


Dr •  Naylor’s 

UNITE  F1 


A  thorough  treatment  for 
stubborn  conditions-Cow  Pox, 
Hoof  Rot,  Hoof  Lameness, 
Thrush,  Bruises,  Calk  Wounds. 
★Antiseptic*  Per  bottle  $1 .00. 

At  dealers  or  by  mail  postpaid. 

H.  W.  Naylor  Co  .,  Morris,  N.Y, 


<WUV.WAlAVVVVVlj%%VWWV 


: 

jWTZ' 

UNITE 

•SSxX  »» 
o/v.jy,  n»-«- 

JE3-.  j 

L 

«.  ik:} 

* 


| Let  the 
HINMAN  MILKER 

help  INCREASE 
your  PRODUCTION! 


I 


The  government  has  asked  the 
dairy  industry  to  step  up  production 
— and  the  Hinman  Milker  will  help 
you  do  your  parti 

Here’s  the  milker  endorsed  by  lead¬ 
ing  dairymen  from  coast  to  coast.  The 
Hinman  will  help  you  get  more  milk, 
more  butterfat.  Using  only  10"  of 
vacuum  it’s  a  safer,  gentler  type  of 
milking  that  soothes  cows,  keeps  them 
relaxed  and  empties  the  udder3  faster 
— up  to  15  cows  per  hour  with  one 
unit.  So  simple 
to  operate,  a 
12-year-old  boy 
or  girl  can  do 
the  milking. 

FREE  new 
folder  gives  all 
the  facts.  Write  today! 

HINMAN  MILKING 
MACHINE  CO.,  Inc. 

Box  21  Oneida,  N.  Y. 


To  Subscribers: 

Please  report  any  change  in  yonr  address 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  be  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  addreBB  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advanco 
if  you  wish  to  change  your  address. 

THE  RUBAI,  NEW-YORKER. 


JWWAftW^VWVWUVUWJVW 


OPERATORS 

PROSPER! 


'Fords  Portable  Ham* 
mermill  Operators  now 
“cashing  in”  on  stead¬ 
ily  increasing  nation-wide  demand  for  custom-mixed 
feeds  on  farmers’  own  premises.  Only  Fords  equipment 
performs  all  three  optional  services:  straight-grind¬ 
ing.  mixing  with  supplements,  and  “sweet  feed"  pro¬ 
duction  by  exclusive  Molasses  Impregnator.  Positively 
no  delay  for  mixing.  25%  down,  balance  from  earn¬ 
ings.  Investigate  today. 


MYERS-SHERMAN  CO. 

1222  East  12th.  Street.  Streator,  Illinois 


Publisher’s  Desk 


In  our  last  issue  we  referred  to 
a  complaint  against  the  United 
Ut.Jties,  Watertown,  Mass.  Mr.  Chas. 
Feldman,  President  of  the  company, 
telephoned  us  from  Boston  saying 
they  had  no  office  in  Watertown, 
Mass.,  but  were  located  in  Boston 
with  offices  in  New  England  and  New 
York.  They  are  a  responsible  con¬ 
cern  with  a  high  rating.  Mr.  Feldman 
did  not  neglect  the  correspondence 
inasmuch  as  he  never  received  the 
letters  and  knew  nothing  of  the 
complaint.  He  assured  us  that  he 
would  take  the  matter  up  at  once 
and  either  refund  the  money  paid 
for  the  mattress  or  see  that  a  satis¬ 
factory  mattress  was  delivered.  The 
misunderstanding  arose  from  the 
fact  that  the  reader  had  the  in¬ 
correct  address,  which  was  the  ad¬ 
dress  given  by  the  salesman. 

Attention  has  been  called  to  the 
activity  of  stock  swindlers  who 
seem  to  have  been  operating  with 
increased  vigor  of  late.  There  is  a 
little  more  money  in  wages  and  stock 
swindlers  see  a  chance  to  get  some 
of  it.  A  large  number  of  fraudulent 
operators  are  preying  on  the  credu¬ 
lous  people  of  the  country  and  this 
is  the  time  to  be  careful.  Make  a 
thorough  investigation  of  any  stock 
offered.  Do  not  be  hurried  into  sign¬ 
ing  for  same  but  insist  on  time  to 
reflect  and  consider  and  ascertain  if 
the  company  and  its  agents  are 
sound.  And  do  not  trade  a  good 
stock  for  some  other  unless  and 
until  you  have  found  out  whether 
it  is  a  fair  exchange.  Usually  it  is 
fair  only  to  the  agent.  A  represen¬ 
tation  that  this  is  your  last  chance 
to  get  in  on  the  ground  floor  should 
be  a  red  light  of  warning.  It  is  a 
favorite  scheme  of  irresponsible 
salesmen  to  rush  you  into  signing 
contracts. 

I  want  to  say  The  R.  N.-Y.  is  a 
good  paper.  I  consider  it  the  best 
agricultural  paper  published  in  the 
U.  S.  A.  Some  don’t  like  it  because 
it  states  facts  and  truths,  which 
they  do  not  like  to  hear,  but  truth 
has  more  power  than  lies  and  will 
always  win  out  in  the  long  run.  You 
can’t  keep  a  good  thing  down.  I  love 
the  truth  and  honor  it.  So  push  your 
paper  and  tell  the  truth  and  you 
will  win.  c.  w.  R. 

New  York 

We  appreciate  this  commendation. 
It  is  our  aim  to  give  our  readers 
facts  from  which  they  can  make 
correct  judgments,  and  we  believe 
in  the  end  right  will  prevail. 

J.  Fred  Malone  and  Joe  J.  Malone 
who  operate  a  clothing  business  in 
Rome,  Georgia,  have  also  used  the 
names  Harper  Mfg.  Co.,  Malone 
Clothing  Mfg.  Co.,  Gray-Dickson 
Co.,  and  Piedmont  Clothing  Co. 
They  appeared  in  Buffalo,  took 
orders  and  left  many  complaints 
behind  them.  They  adopt  a  new 
name  every  year.  The  Federal  Trade 
Commission  complaint  charges  that 
suits  are  not  made  to  order,  that 
fabrics  are  inferior  to  samples 
shown,  that  agents  falsely  claim 
connection  with  well-known  firms 
and  adjustments  are  refused. 

Thank  you  a  lot  for  the  interest 
and  help  you  gave  me  in  my  case'. 
They  sent  part  payment  and  prom¬ 
ised  to  send  the  balance  in  a  short 
while.  I  wrote  to  them  again  asking 
for  the  balance  and  threatening  to 
ask  you  to  help  me  again.  I  re¬ 
ceived  a  check  for  the  amount  very 
promptly.  Thanks  again  for  your 
wonderful  service.  I  hope  to  be  a 
subscriber  to  your  wonderful  farm 
paper  for  another  18  years.  Keep  up 
the  good  work  in  behalf  of  us  farm¬ 
ers.  We  need  someone  to  fight  for 
us.  o.  P. 

New  York 

It  is  a  pleasure  to  know  we  have 
successfuly  served  an  old  time  sub¬ 
scriber.  The  same  careful  attention 
will  be  given  all  our  readers. 

Will  you  please  tell  me  how  much 
milk  a  farmer  can  sell  in  New  Jersey 
without  obtaining  a  State  license.  I 
mean  the  milk  produced  on  his  own 
farm  and  sold  to  the  neighbors. 

New  Jersey  l.  b. 

The  New  Jersey  Milk  Control 
Board  advise  that  a  farmer  may 
sell  milk  from  his  farm  in  New 
Jersey  to  customers  who  bring  their 
own  containers.  It  is  necessary,  how¬ 
ever,  for  him  to  have  a  license.  There 
is  no  limit  on  the  quantity  he  may 
selL 


My  son,  Clayton  LeRoy  Whitmore, 
14  years  old,  has  been  missing  since 
July  31.  He  is  about  5  ft.  4V2  inches 
in  height,  weighs  around  126  pounds, 
very  fair  blond  hair,  blue  eyes, 
dimples  in  each  cheek.  Has  a  jagged 
scar  on  left  hand.  Wore  a  red  riding 
shirt  trimmed  in  black,  tan  cowboy 
hat,  navy  blue  trousers,  tan  oxford 
shoes.  Called  himself  “Tex”  and 
was  riding  a  white  and  blue  bicycle. 
If  found  please  notify  his  mother 
who  is  ill  from  worry.  Mrs.  Hazel 
M.  Whitmore,  R.  No.  1,  Randolph, 
New  York. 

Complaint  has  been  issued  by 
the  Federal  Trade  Commission 
against  the  Milk  and  Cream  Can 
Institute,  the  milk  can  industry’s 
trade  association,  and  also  against  a 
promoting  and  organizing  group  and 
nine  manufacturing  corporations.  It 
is  stated  some  one  million  ice  cream 
cans  a  year  are  sold  by  the  corpo¬ 
rations  involved.  The  charge  is  an 
unlawful  combination  to  suppress 
competition  in  the  manufacture,  sale 
and  distribution  of  milk  and  ice 
cream  cans.  The  Commission  alleges 
that  D.  S.  Hunter  and  associates 
have  cooperated  with  the  Milk  and 
Ice  Cream  Can  Institute  to  so  con¬ 
spire  and,  it  is  charged,  members 
of  the  Institute  cooperatively  an¬ 
nounced  prices  under  a  “freight 
equalization  plan”  in  such  a  way 
that  the  delivered  costs  are  the  same 
to  a  purchaser  regardless  from 
whom  the  purchase  is  made.  The 
freight  rate  factors  used  in  making 
up  bills  for  customers  for  goods  sold, 
it  is  alleged,  are  not  actual  official 
freight  rates.  A  check  is  kept  on 
allowances  for  defective  or  damaged 
cans  with  a  view  to  curtailing 
allowances  and  making  them  uni¬ 
form,  the  complaint  alleges,  and 
further  alleges  that  competition  is 
eliminated  by  promoting  uniformity 
of  design  and  pattern.  This,  it  is 
charged,  results  in  enhancing  prices, 
causes  wasteful  cross-shipping  of  the 
cans,  requires  customers  of  the  same 
corporation  to  pay  different  prices 
for  the  same  type  of  cans  and  de¬ 
prives  nearby  pui^h“sers  of  any 
price  benefit  because  of  such  prox¬ 
imity.  Complaint  against  ten  manu¬ 
facturers  of  milk,  cream  and  i,ce 
cream  cans  was  dismissed. 

In  the  Fall  of  1937  we  bought 
from  a  salesman  for  The  Electric 
Paint  &  Varnish  Co.,  15  gallons  of 
red  barn  paint  at  $1.65  per  gallon, 
5  gallons  of  white  house  paint  at 
$2.75  per  gallon  and  one-half  gallon 
green  paint  at  $1.75;  total  $40.25.  We 
used  part  of  the  red  paint  and  when 
first  put  on  it  looked  good  but  in  a 
short  time  it  turned  black.  About 
the  same  time  my  two  brothers  used 
the  same  paint  and  it  also  turned 
black  like  mine.  My  other  brother 
bought  paint  from  another  company 
at  8fi  cents  per  gallon  for  barn  paint. 
They  were  both  put  on  about  the 
same  time.  Now  his  still  looks  good 
and  ours  is  terrible.  We  wrote  to  the 
company  and  the  agent  came  and 
looked  at  the  paint  and  said  he 
would  make  it  good  but  he  did  not. 
He  16 ter  died.  We  wrote  to  the 
company  twice.  The  last  time  they 
did  not  reply.  We  still  have  five 
gallons  red,  and  five  gallons  of  the 
white  not  used.  If  you  can  collect 
the  money  for  the  paint  not  used  we 
would  sure  appreciate  it?  r.  e. 

Delaware 

The  company  claims  the  customer 
did  not  buy  the  best  grade  of  paint; 
that  there  was  no  guarantee  with  it; 
that  any  arrangement  with  the  sales¬ 
man  did  not  “implicate”  them,  nor 
could  materials  be  returned  for 
credit.  They  asked  for  further  in¬ 
formation  and  hoped  to  arrive  at  a 
“satisfactory  conclusion.”  Because  of 
his  experience  our  reader  did  not 
want  replacement  of  the  paint  and 
the  company  would  not  make  a  cash 
refund.  At  the  price  paid  the  paint 
should  have  been  of  good  quality. 
While  the  company  professed  that 
they  wanted  to  come  to  an  agreeable 
settlement,  they  would  not  adjust 
on  any  other  terms  than  replace¬ 
ment. 

Will  you  please  print  this  in  your 
page?  P.  Y. 

This  reached  us  with  a  request  but 
neither  name  or  address  was  given. 
We  cannot  answer  letters  that  are 
unsigned  and  without  an  address. 
All  letters  are  kept  confidential  and 
names  are  not  disclosed  when  so 
requested. 


Subscribers  ’Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  ns  Thnrsday,  10  A.  M. 
9  days  in  advance  ol  date  of  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  to  Rent,  etc. 


WANTED  —  Farm  now  being  worked,  not 
over  75  acres,  within  60-70  miles  New 
York  City.  Good  buildings,  adaptable  for 
dairy;  water,  electricity.  Give  price,  details 
as  to  land,  buildings,  altitude.  ADVERTISER 
2351,  care  Rural  New-Yorker. 


FOR  SALE:  40  acres  wooded  land,  brook, 
no  buildings;  $2,000;  cash  $500;  balance 
monthly.  Also  dairy  and  fruit  farms.  Free 
list.  HARRY  VAIL,  Warwick,  N.  Y. 


FOR  SALE:  Five  modern  farms  in  Central 
Pennsylvania  on  hard  surfaced  roads.  In¬ 
quire,  E.  E.  SCHMICK,  Elmira,  N.  Y-. 


FRUIT  AND  chicken  farm  for  sale,  206 
acres,  maple  trees;  six  rooms.  MRS. 
SANDERSON,  Route  10,  Foxhill  Road, 
Bernardston,  Mass. 


EXCHANGE  OR  for  sale,  super-service  gas 
station  in  village  on  corner.  Steam  heated, 
modern,  14  rooms;  exchange  for  large 
modern  poultry  farm.  ADVERTISER  2219, 
care  Rural  New-Yorker. 


A  SMALL  farm,  city  conveniences,  fruit  of 
all  kinds,  shade  and  water.  In  the  beauti¬ 
ful  Shenandoah  Valley,  3  miles  from  Court 
House,  on  hard  surface  road.  C.  A. 
DeVENNY,  R.  F.  D.  No.  5,  Staunton,  Va. 


TEN  ACRES,  dirt  road,  no  buildings,  cellar 
wall,  well,  apples,,  fishing;  Cobleskill 
N.  Y.;  $150  cash.  ADVERTISER  2237,  care 
RuraT  New-Yorker. 


FOR  SALE:  75  acre  farm  with  stock,  35 
room  boarding  house  equipped,  improve¬ 
ments,  other  buildings  excellent  condition. 
ROY  HESS,  Jeffersonville,  N.  Y. 


DELAWARE  STATE  poultry  and  dairy 
farms,  from  $1,000  up;  easy  terms. 
STUCHLIK  AGENCY,  Milton,  Delaware. 


FOR  SALE:  General  store  in  small  town. 
Northern  Pennsylvania.  Doing  $40,000  busi¬ 
ness;  will  stand  strict  investigation.  AD¬ 
VERTISER  2258,  care  Rural  New-Yorker. 


WILL  EXCHANGE  two  valuable  seashore 
lots  in  beautiful  Wildwood,  N.  J.;  for 
small  comfortable  house  and  farm  land.  AD¬ 
VERTISER  2304,  care  Rural  New-Yorker. 


FOR  SALE:  Two  small  farms  for  poultry, 
one  of  4  acres,  6  room  house,  barn,  elec¬ 
tricity;  price  $2,500,  one-half  cash.  Also  10 
acres,  7  rooms,  cabin,  improvements,  3  story 
poultry  house;  $6,500.  HARRY  VAIL, 
Warwick,  N.  Y. 


100  ACRE  dairy  add,-*  gultry  farm,  on  black 
top  highway  4"  "nines  from  Middletown, 
Conn.,  population  20,000.  Eight  room,  two 
story  house,  piped  water,  electricity,  shaded 
lawn.  60  ft.  barn,  17  cow  stable,  drinking 
cups,  silo,  two  story  poultry  house.  $5,000. 
Terms.  FEDERAL  LAND  BANK,  Spring- 
field,  Mass. 


NEW  REAL  estate  catalogue  now  ready  for 
distribution.  It  will  give  you  descriptions 
and  prices  of  74  Lancaster  County  selected 
farms  and  homes.  Write  for  your  copy  today. 
McCLURE  BROS.,  Quarryville,  Pa. 


FOR  SALE:  64  acres  woodlot  timber,  city 
water,  electricity,  spring.  Ideal  for  bunga¬ 
low  colony.  Mail  route,  good  road,  IV2  miles 
from  Leeds.  Excellent  buy.  MRS.  F.  S. 
NEWMAN,  610  East  93rd  St.,  New  York  City. 


27  ACRES,  7  room  house,  bath,  lights, 
furnace,  2  miles  Saratoga;  reasonable. 
Write  JOSEPH  BAUMGARTNER,  Saratoga 
Springs,  N.  Y. 


154  ACRE  dairy  farm  in  Sennett,  N.  Y.,  on 
main  Route  5,  20  miles  from  Syracuse,  5 
miles  from  Auburn,  afhple  water  supply, 
city  electrical  current,  excellent  house  and 
-barns  in  A-l  condition.  Also  270  acre  dairy 
farm  on  Cayuga  Lake  with  about  one-half 
mile  lake  front,  12  miles  from  Auburn  V/2 
miles  from  Union  Springs,  N.  Y.  Land  and 
buildings  in  good  condition  running  water 
and  electricity.  These  farms  have  been  run 
as  dairy  farms,  have  been  well  stocked 
and  worker  10  years.  Will  sacrifice  to  close 
an  estate.  BRAYER  BROTHERS  Auburn, 
New  York. 


FOR  SALE:  12  room  hotel,  equipped;  Main 
St.  plot,  50x385.  MRS.  PHILIP  ORTH, 
Callicoon,  N.  Y. 


FARM  —  Suitable  boarders;  pine  forest. 

brook,  110  miles  New  York  City,  Catskill 
region.  Full  particulars.  PROBST,  534 
Jackson  Ave.,  Bronx,  N.  Y. 


FOR  SALE:  Splendid  farm,  brick  house, 
bank  barn,  65  acres,  suburban  section! 
Southern  Pennsylvania  near  Waynesboro.  If 
interested  apply  to  H.  J.  BENCHOFF, 
Woodstock,  Va. 


$800  'VILLAGE  home,  8  rooms,  need  some 
repairs,  electricity,  pump  in  kitchen,  iy2 
acres,  all  tillable,  suitable  for  one  or  two 
families.  C.  HOLMQUIST,  Route  3,  Box  59, 
Seaford,  Delaware. 


AT  WELLS,  Maine,  an  all  around  farm  for 
sale;  tourist  home,  land  for  cabins. 
A.  LITTLEFIELD. 


SALE  —  20  acres  woodland,  $1,000.  BOX  174, 
Medford,  L.  I. 


10  ACRE  farm,  house,  5  rooms,  all  improve¬ 
ments.  $20  per  month.  HARRY  WAYLER, 
Otisville,  N.  Y.,  or  Wayler,  1181  49th  St., 
Brooklyn,  N.  Y. 


WILL  TAKE  as  part  payment,  small  farm. 
New  York  State,  exchange  gasoline  sta¬ 
tion,  garage,  fine  six  room  bungalow.  Par¬ 
ticulars.  ADVERTISER  2309,  care  Rural 
New-Yorker. 


60  ACRES,  9  room  house,  bath,  improve¬ 
ments,  barn,  poultry  houses,  good  shape. 
Woods,  elevation,  on  mail  road.  Owner. 
Price  $3,600.  ADVERTISER  2311,  care  Rural 
New-Yorker. 


WANTED  —  Established  goat  farm.  Send 
full  particulars.  WM.  INHELDER,  744 
Bruce  St.,  Ridgefield,  N.  J. 

WANTED — Going  farm  about  40  acres,  poul¬ 
try  or  adapted  poultry.  Fruit  desirable, 
good  buildings;  Dutchess,  Columbia.  Bar¬ 
gain.  Have  fair  amount  of  cash.  Spring  or 
other  water  supply.  ADVERTISER  2353, 
care  Rural  New-Yorker. 

LANDSCAPING-GARDEN  supplies,  whole¬ 
sale,  retail;  showroom,  modern  6  room 
house,  Sunrise  Highway,  Long  Island. 
Owner  drafted.  $8,500;  half  cash.  ADVER¬ 
TISER  2312,  care  Rural  New-Yorker. 

FOR  RENT,  or  will  lease  on  shares,  160 
acre  farm  with  modem  7  room  house,  2 
baths.  Small  herd  registered  Guernseys 
available  to  start.  For  free  details  write, 
LOOKAWAY  FARM,  Buckingham  Valley, 
Bucks  County,  Pa. 

FOR  SALE:  Modern  convenient  home, 
equipped  poultry  plant,  capacity  2,500 
hens.  78  acres,  electricity,  gas,  running 
water,  truck,  one  cow  and  calf.  Improved 
road,  !4  mile  to  village,  near  Olean,  N.  Y. 
and  Bradford,  Pa.  Gas  and  oil  right  on  10 
acres.  Information  furnished.  NELSON 
BRIDGE,  Shinglehouse,  Pa. 

SHAWANGUNK  MOUNTAINS:  50  acres, 
springs,  streams,  accessible  to  state  road,, 
electricity.  $1,000,  terms.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 

FARMS  FOR  sale.  Upper  Hudson  Valley, 
New  York  State.  Warren,  Washington  and 
Saratoga  Counties.  General  farm,  2  miles 
from  village.  55  acres.  Fruit,  chicken  house, 
barn  with  9  tie-ups  and  2  stalls.  2  story 
house  with  furnace  and  slate  roof.  $2,500. 
Dairy  farm.  128  acres,  108  acres  tillable. 
Barn  with  22  tie-ups,  4  stalls,  large  hay 
barn.  2  story  house,  9  rooms  with  furnace, 
slate  roof.  $3,500.  Many  others.  Write  for 
lists.  TOM  ROGERS  AGENCY,  7Va  Ridge 
St.,  Glens  Falls,  N.  Y. 

300  FERTILE  acres,  200  tillable,  balance 
pasture  and  woods.  Estimated  120,000  ft. 
principally  white  oak,  500  cords  wood.  75 
miles  to  New  York  City.  Ideal  stock  farm. 
Price  $7,500,  terms.  O.  S.  JANSEN,  Wallkill, 
New  York. 

WANTED  TO  rent  equipped  poultry-dairy- 
fruit  farm,  main  highway,  with  option; 
consider  stocked  farm  on  shares.  Experi¬ 
enced,  reliable  character.  Particulars.  Vi¬ 
cinity  Albany,  Pittsfield.  ADVERTISER  2365, 
care  Rural  New-Yorker. 

WANTED — Small  farm,  five  acres,  house  on 
knoll,  secluded  spot,  electricity.  In  the 
vicinity  of  Matawan.  Answer  by  mail  only. 
KATHRYN  BOHNSACK,  225  William  St., 
Rahway,  N.  J. 

WANTED — Chicken  farm  within  100  miles 
from  New  York  City.  BROWNSHIELD, 
1900  Grand  Concourse,  Bronx,  N.  Y. 

WANTED — One  to  two  acres  with  or  with¬ 
out  buildings,  vicinity  Syosset,  L.  I.  State 
price  and  terms.  M.  W.  SEIDEL,  78  Pine 
Ave.,  Floral  Park,  L.  I. 

WANTED  —  Bungalow  plot  with  trees, 
Ulster  County.  Price  moderate.  ADVER¬ 
TISER  2316,  care  Rural  New-Yorker. 

FORECLOSURE,  SACRIFICE,  18  room  hotel, 
fully  furnished,  bar  and  grill,  all  year 
business.  11  acres  woods,  main  state  road 
through  Catskill  Mts.  $3,500,  $1,000  cash, 
balance  easy.  BOX  13,  East  Windham,  N.  Y. 

FLORIDA  DAIRY  and  retail  route  for  sale. 

Would  consider  an  exchange  for  good 
farm  further  North.  ADVERTISER  2374,  care 
Rural  New-Yorker. 

Help  Wanted 

SMALL  POULTRY  and  berry  farm,  iy4 
acres.  Two  buildings,  one,  48x20,  and 
16x10  with  loft,  fruit  trees  and  vegetables, 
household  furniture,  garden  and  chicken 
house  equipment,  three  brooder  cages,  few 
laying  hens,  70  eight-week-old  Rock  chicks, 
some  Muscovy  ducks,  three  milk  goats,  elec¬ 
tricity  and  good  deep  well.  Farm  well 
known  for  selling  goods.  Full  details,  write 
C.  G.  BOX  223,  Old  Bridge,  N.  J.  Phone 
South  River  958  R  2. 

EXPERIENCED.  HERDSMAN  wanted,  to 
take  full  charge  of  a  foundation  Holstein 
herd.  Must  have  experience  with  test  cows 
and  herd  management;  $30  per  week.  Board 
out.  TRAENDLY’S  ROWAYTON  GREEN¬ 
HOUSES,  Rowayton,  Conn. 

CHRISTIAN  YOUNG  man  to  assist  on 
small  poultry  and  dairy  farm  in  Eastern 
Virginia;  must  have  clean  habits  and  good 
references.  ADVERTISER  2225,  care  Rural 
New-Yorker. 

WANTED  TO  lease,  poultry  farm,  20  miles 
from  Philadelphia.  State  rent.  ADVER¬ 
TISER  2320,  care  Rural  New-Yorker. 

SINGLE  MILKER,  certified  dairy,  15  cows; 

wages  $50  and  board.  Write  age,  refer¬ 
ence,  experience,  weight,  height.  RARITAN 
VALLEY  FARMS,  Somerville,  N.  J. 

WANTED — Fruit  farm,  lower  Hudson  Valley. 

Give  complete  details.  GEORGE  D’ELIA 
498  East  25th  St.,  Paterson,  N.  J. 

SIX  ACRE  apple  orchard,  excellent  young 
trees,  exchange  for  upkeep  of  grounds. 
Sundays.  KREMER,  Joe’s  Hill  Road, 
Danbury,  Conn. 

WANTED  —  Caretaker,  goat  dairy;  room, 
board.  State  experience,  wages.  EX¬ 
CELSIOR  GOAT  FARM,  Port  Murray,  N.  J. 

MEN  WANTED  on  large  poultry  killing, 
dressing  plant.  Feed,  water,  slaughter  and 
pack  poultry.  Key  position  for  experienced 
men.  ADVERTISER  2268,  care  Rural  New- 
Yorker. 

NEW  EIGHT  room  bungalow,  garage, 
chicken  houses,  driven  well,  running 
water,  electricity,  macadam  road,  school 
bus  and  Greyhound  passes.  Convenient  to 
stores,  churches,  amusements.  $3,000,  $2  000 
cash,  mortgage  $1,000  or  will  exchange  for 
farm.  ERNEST  MILLETT,  East  Durham, 
New  York. 

WANTED  —  Experienced  married  and  single 
farmers,  good  wages  and  privileges;  year 
around  job.  MALNATI  BROS.,  Ashley  Falls, 
Massachusetts. 

PAYING  FARM,  12  acres  cultivation,  eight 
m  woods.  Six  room  home,  shade,  good 
water.  Houses  for  600  layers.  Taxes  $29 
Established  egg  route,  Chickens,  tractor, 
equipment  included  for  $2,100.  HENRY 
.  SCHNELL,  Petersburg,  N.  J. 

HOUSEWORKER  —  Small  family  with  two 
school  children,  living  in  the  country;  de¬ 
sire  young  girl,  white,  for  general  house¬ 
work,  pleasant  surroundings;  own  room,  $25 
monthly.  P.  O.  BOX  193,  Suffern,  N.  Y. 

WANTED  TO  rent,  small  chicken  farm, 
within  40  miles  New  York  City.  ADVER¬ 
TISER  2326,  care  Rural  New-Yorker. 

WANTED  —  Couple,  unencumbered,  wanted 
on  small  farm.  Family  two  adults.  Wife 
cooking,  housework;  man  experienced  farm¬ 
er.  Full  maintenance,  room  and  bath  in 
main  house.  State  ages,  references,  wages. 
ADVERTISER  2305,  care  Rural  New-Yorker. 

FOR  SALE:  Eight  room  house  in  village 
of  Berne;  garage  and  garden.  M 

HUESTED,  Greenville,  N.  Y.  (Greene  Co.) 

BOY  OVER  17  interested  to  learn  dairy 
farming,  good  board,  permanent  work; 
wages  $25  month.  H.  METZ,  Succasunna, 
New  Jersey. 

TO  SETTLE  estate,  a  very  good  30  acre 
poultry  farm.  I.  BURKEE,  Sherburn,  N.  Y. 

FOR  SALE:  159  acres,  whole  or  part,  30  head 
cows,  30  acres  (asparagus),  16  room  house 
with  modern  conveniences;  seven  miles  to 
Fort  Dix.  ADVERTISER  2328,  care  Rural 
New-Yorker. 

SINGLE  MAN  help  milk,  drive  team,  etc. 

Steady  job.  Give  reference,  state  age  and 
wages  with  room  and  board  per  month. 

B.  MORSE,  Monticello,  N.  Y. 

MILK  ROUTE,  100  acres,  good  buildings, 
extensive  view,  lake  frontage,  $9,800. 
GEORGE  COLLESTER,  Springfield,  Mass. 

COUPLE — General  farming  and  milk  plant. 

Wife  to  help.  House  and  privileges;  good 
pay.  JESSE  STALKER,  Ravena,  N.  Y. 

GARAGE — Auto  repairs,  4  gasoline  pumps; 

on  New  York-Atlantic  city  highway.  $10 
monthly.  Route  4.  A.  FRELIN,  New  Gretna 
New  Jersey. 

FARM  HAND  experienced,  give  age.  Milk 
two  cows,  good  teamster  in  woods.  $30 
monthly,  room,  board;  steady.  GREEN 
GABLES,  Bradford,  N.  H. 

WANTED— Milk  route,  give  full  details  con¬ 
cerning  equipment,  buildings,  sales,  etc. 
ADVERTISER  2336,  care  Rural  New-Yorker. 

WANTED  —  Two  girls  or  mother,  daughter 
for  cooking,  housework  in  country  home 
near  Danbury.  References  required.  Salary 
$40  each.  ADVERTISER  2295,  care  Rural 
New-Yorker. 

GOOD  HOME,  20  acre  poultry  plant,  1,000 
broilers  per  month  contracted  for;  also 
pullets.  CHAS.  A.  ROWSE,  Great  Barrington, 
Massachusetts. 

WANTED — Married  or  single  man  for  retail 
milk  route.  References.  ADVERTISER 
2297,  care  Rural  New-Yorker. 

COMPLETELY  FURNISHED  rustic  semi- 
bungalow,  38x40,  large  fireplace,  6  rooms, 
22  acres  timberland,  garage,  poultry  house. 
Get  photos,  details  about.  All  goes  with 
this  beautiful  place.  Full  price  $4,500. 
SAFRANEK.  Vineland,  N.  J.  Phone  33  R  2. 

WANTED — In  teachers  family,  two  children: 

25  minutes  from  Boston,  general  maid,  $40 
a  month.  POST  BOX  180,  Peterborough,  N.  H. 

WANTED — Experenced  dairyman  for  Guern¬ 
sey  cattle  on  New  Jersey  farm.  Christian, 
no  tobacco  or  liquor.  Steady  job  if  ambitious. 
Reference  and  particulars.  ADVERTISER 
2299,  care  Rural  New-Yorker. 

FOUR  LEVEL  acres,  state  highway,  brook, 
eight  room  house,  electricity,  barn;  $1,500. 
170  productive  acres  with  lake,  splendid 
eight  room  modern  house,  hardwood  floors, 
bath,  fine  gravity  water  supply,  dairy  barn, 
silo,  poultry  house;  $3,700.  Terms.  STARK¬ 
WEATHER,  Grand  St.,  Oneonta,  N.  Y. 

WANTED  A  dairyman,  must  be  first  class 
milker  and  knowledge  of  general  farm 
work.  Will  pay  $85,  house,  light,  milk  for 
married  man  and  $75  a  month,  board  and 
room  for  single.  ADVERTISER  2298,  care 
Rural  New-Yorker. 

FARM  FOR  sale,  85  acres,  15  woods,  for 
truck  and  general  farming.  Seven  room 
house,  electricity,  all  outbuildings.  40  miles 
from  New  York  City.  Bus  from  place.  Price 
$6,500.  Owner  H.  TROEGER,  Jamesburg, 
New  Jersey. 

WANTED,  CAPABLE  white  girl  for  general 
housework  and  cooking.  House  in  country, 
good  home,  private  room,  bath  and  radio, 
$40  per  month.  References.  Write  ADVER¬ 
TISER  2301,  care  Rural  New-Yorker. 

DAIRY  AND  poultry  farm  for  rent  in 
New  Jersey;  stock  and  machinery  for  sale 
140  acres,  two-thirds  tillable,  balance  pas¬ 
ture,  some  woodland,  river  passing  through 
property,  improvements,  barn  for  30  head, 
henhouse,  outbuildings.  Fine  milking  cows 
and  heifers,  team  of  horses;  hay  in  barn.  20 
acres  of  corn,  etc.  On  highway.  ADVER¬ 
TISER  2347,  care  Rural  New-Yorker. 

WOMAN,  COOKING  and  general  house¬ 
work;  $40  a  month;  pleasant  quarters. 
Christian  family  with  baby.  Country  home 

35  miles  from  New  York.  Cleanliness  and 
good  disposition  essential.  ADVERTISER 
2302,  care  Rural  New-Yorker. 

YOUNG  WOMAN  for  general  housework  in 
modern  country  home,  two  in  family;  $25 
per  month.  MRS.  R.  BURKHALTER,  Jr., 
Ringoes,  N.  J. 

FOR  RENT:  Furnished  country  home,  im¬ 
provements;  8  acres  land,  garage,  hen 
house.  Kingston  30  miles;  Route  28.  JOHN 
ENNIST,  Delhi,  N.  Y. 

WANTED — Married  man  with  small  family, 
good  milker,  general  farmer.  JOHN 
MATLACK.  Haddonfieid,  N.  J. 

WANTED — House  with  some  grounds;  suita¬ 
ble  kennel  toy  dogs.  Within  30  miles  from 
Manhattan.  Reasonable  rent.  MRS.  WARNER. 
Harrington  Park,  N.  J. 

WANTED  —  Man  on  poultry  farm,  experi¬ 
ence  unnecessary,  write.  PINE  WOOD 
FARM,  Wyandanch,  L.  I. 

GENERAL  FARM:  50  acres,  modernized 
Colonial  6  room  home,  cow  and  horse 
barn.  silo,  poultry  houses,  garage.  Good 
location.  Low  taxes.  Price  $4,700,  terms. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 

MARRIED  MAN  wanted  to  operate  milking 
machine.  Post  Office  BOX  154,  Long 
,  Valley,  N.  J. 

WANTED  —  Unmarried  man  for  hatchery 
and  raising  chickens  and  turkeys.  Steady 
work,  good  pay  to  right  man.  ARTZDALE 
FARM,  Woodstock,  Va. 


WANTED — Single  man  for  milking  and  for 
general  work  with  team  or  tractor.  $45, 
and  board.  L.  S.  ACE,  Falls  Village,  Conn. 
Phone.  Canaan  114-14. 


CARETAKER,  INTELLIGENT,  reliable,  ex¬ 
perienced.  Bungalow  colony,  near  city. 
State  qualifications,  wages  expected  with 
home.  ADVERTISER  2307,  care  Rural  New- 
Yorker. 


WANTED — Single  man,  Christian,  for  poul¬ 
try  farm  in  Connecticut.  Pleasant  work, 
good  board  and  wages.  ADVERTISER  2308, 
care  Rural  New-Yorker. 


WANTED  —  General  houseworker,  Christian 
family  of  three;  help  in  care  child.  Salary 
$55.  MRS.  T.  TROWBRIDGE,  136  Kensing¬ 
ton  Ave.,  New  Britain,  Conn. 


WANTED  —  Middleaged  Vermont  or  New 
Hampshire  couple  for  Connecticut  farm. 
Woman  as  housekeeper,  man  must  be  prac¬ 
tical  farmer  to  take  charge  small  farm. 
ADVERTISER  2310,  care  Rural  New-Yorker. 


WANTED  —  Responsible  houseworker  for 
business  woman  in  Scarsdale.  September 
through  June.  Permanent  position  with 
future.  Two  children  10  and  12.  $40  to 
start.  References  required.  ADVERTISER 
2313,  care  Rural  New-Yorker. 


A  FIRST  class,  clean,  dry-hand  milker; 

sober,  industrious,  no  bad  habits  and  all 
around  farm  hand.  Wages  $65  a  month  and 
board.  WALLEY  R.  ELLSWORTH,  R.  D.  No. 
1,  Factory ville.  Pa. 


V/ AN  TED — Woman  for  housework,  middle- 
aged;  country  home,  not  modern.  Southern 
Vermont.  ADVERTISER  2314,  care  Rural 
New-Yorker. 


WANTED — Experienced  poultry  man,  assist 
with  poultry.  Honest,  reliable,  pleasant 
personality.  Good  salesman  on  established 
egg  and  poultry  route.  Splendid  opportunity 
to  right  party  working  for  owners  interest. 
State  salary,  full  particulars,  reference 
first  letter.  ADVERTISER  2315,  care  Rural 
New-Yorker. 


WANTED  DAIRY  farmer,  over  30,  prefer¬ 
ably  Swiss  or  Polish.  Farm  situated  100 
miles  from  New  York  City.  ADVERTISER 
2317,  care  Rural  New-Yorker. 


MAN  OR  boy  for  light  work  on  small  place, 
year  around.  Give  particulars  with  appli¬ 
cation.  ADVERTISER  2318,  care  Rural  New- 
Yorker. 


HOUSEWORKER  EXPERIENCED,  good 
home,  two  children;  good  salary.  Near 
New  York  City.  Position  open  in  September. 
References.  MRS.  P.  S.  SIMON,  608 
Wyndham  Rd.,  Teaneck,  N.  J. 


COUPLE,  CARETAKERS  on  farm  used  as 
Summer  home;  handy  and  repair  man, 
flower  and  kitchen  gardens,  '  lawns  and 
shrubbery;  handling  of  milk  and  butter 
home  use;  several  cows;  occasional  driving; 
permanent  home  for  right  couple  in  sepa¬ 
rate  well-built  house.  Write  stating  age, 
experience,  salary  expected.  ADVERTISER 
2319,  care  Rural  New-Yorker. 


GOOD  PLAIN  cook  at  School  for  Little 
Children,  1120  Constant  Ave.,  Peekskill, 
N.  Y.  $35  month,  room  and  board. 


WANTED  IMMEDIATE,  neat  couple,  ex¬ 
perienced  farmer,  dairy  and  crop  pro¬ 
duction,  good  milker  (dry-hand  and  electric 
milking)  independent  and  hard  worker. 
Must  be  man  with  qualification.  Driving 
tractor  and  horses.  No  liquor,  honest  and 
absolutely  capable.  Separate  new  house  with 
every  improvement,  one  hour  from  New 
York  City.  $70  per  month  including  elec¬ 
tricity,  milk  and  eggs,  extra  for  boarding 
help.  Steady  position  and  good  future.  State 
age,  qualification  and  references.  ADVER¬ 
TISER  2368,  care  Rural  New-Yorker. 


WANTED — Single  man  for  dairy  farm,  good 
milker  and  all  around  man,  driving  trac¬ 
tor  and  horses.  New  house,  bath  and  good 
board.  40  miles  from  New  York  City.  Steady 
position,  wages  $40  per  month  and  good 
future.  No  liquor.  Give  references  and  age. 
MAX  DIENER,  Cherry  Lane  Farm,  Ringoes, 
N.  J. 


WANTED  —  Men  for  woods  and  farm.  AD¬ 
VERTISER  2321,  care  Rural  New-Yorker. 


WANTED  —  A  woman,  thoroughly  trained, 
cook  and  immaculate  housekeeper  to  take 
entire  charge  of  business  woman’s  small 
house  in  White  Plains,  N.  Y.,  in  Winter 
and  in  Connecticut  in  the  Summer.  Two 
in  family.  Own  room  and  bath.  Age  from 
30  to  45.  No  incumbrance.  Pleasant  dis¬ 
position.  Salary  $70  a  month.  Give  refer¬ 
ences.  ADVERTISER  2322,  care  Rural  New- 
Yorker. 


WANTED-^Caretaker  to  look  after  country 
place  in  exchange  for  bungalow  of  six 
rooms  and  bath.  ADVERTISER  2323,  care 
Rural  New-Yorker. 


WANTED  —  Young  man  or  boy,  experience 
unnecessary,  modern  dairy  and  poultry 
farm  (machine  milker  used),  milk  pasteur¬ 
ized  and  retailed.  Good  home.  Full  par¬ 
ticulars  first  letter.  ADVERTISER  2324,  care 
Rural  New-Yorker. 


HELP  WANTED:  Experienced  fruit  help, 
September  1st  to  20th,  correspond  with 
WILBUR  H.  SHUMAKER,  Youngstown,  N.  Y. 


EXPERIENCED  APPLE  pickers.  Five  cents 
bushel,  board  and  room.  Write.  WELDAY'S 
ORCHARD,  Smithfield,  Ohio. 


MARRIED  MAN,  dairy  farm;  house,  wood, 
milk,  electricity,  running  water,  modern 
machinery.  $65  month  to  start.  A.  HEISSER, 
P.  O.  Red  Hook,  N.  Y. 


SINGLE  MAN,  dairy  farm  work,  milking. 

No  drinking  or  smoking.  $40  monthly, 
room,  board,  washing.  G.  L.  HESELTON, 
Johnson,  N.  Y.  (Orange  County). 


PROTESTANT  COUPLE  as  housekeeper  and 
gardener  for  modern  country  home  in 
Central  New  York  State.  Pleasant  and 
permanent  work,  all  living  expenses  and 
$50  per  month.  Give  age,  references  and 
previous  experience.  ADVERTISER  2329, 
care  Rural  New-Yorker. 


MAN  FOR  mink  farm.  Write  stating  salary, 
etc.  ADVERTISER  2331,  care  Rural  New- 
Yorker. 


Other  Advertisements  of  Subscriber ’s 
Exchange  will  be  found  on  page  504 . 


A  POWERFUL  BACKBONE  in  the  TRACTION  ZONE 


Gives  You  EXTRA  POWER  at  the  PRAWBA 


Up  to  215  EXTRA  INCHES  of  Traction  Bar  Length 
Per  Tractor  Prevents  Traction  Leaks  and  Gives 
You  EXTRA  TRACTION  Where  it  Counts  Most!! 

Scufl  *MR.  EXTRA  TRACTION 


1 


YOU  don’t  have  to  rely  on  your 
imagination  to  tell  you  why 
Firestone  Ground  Grip  Tires  out-pull, 
out-clean  and  out-wear  any  other 
tractor  tires  made. 

What  About  Pulling  Power? 

Firestone  gives  you  up  to  215  extra 
inches  of  continuous  traction  bar  length 
per  tractor.  That  puts  a  powerful 
backbone  into  the  traction  zone.  It 
avoids  costly  traction  leaks,  common 
to  broken  bar  treads.  That’s  why 
Firestone  Ground  Grips  give  you 
greater  traction. 

What  About  Cleaning? 

Notice  that  each  continuous  Triple- 
braced  traction  bar  has  a  wide  base  and 
tapers  to  the  top;  and  that  the  spaces 
between  them  are  wide  and  extend 
past  the  center  of  the  tread.  Y ou  can  see 
how  it  automatically  forces  all  dirt  and 
trash  away  from  the  traction  bars. 

That’s  why  the  Firestone  Ground  Grip 
Tread  stays  clean  and  sharp. 

What  About  Wear? 

You  can  actually  bend  any  unbraced 
traction  bar  with  your  fingers  —  just 
try  it.  This  lack  of  bracing  causes  the 
bars  to  wobble  and  wipe,  thus 
rounding  off  the  edges  —  in  some 
cases  the  bars  are  actually  torn  loose. 

Even  the  heaviest  going  cannot  bend 
Triple-braced  traction  bars.  That’s 
why  they  retain  their  sharp,  biting 

.  . . ,  edges  year  after  year.  And  the 

new  Firestone  Vitamic  rubber 


Old  Dobbin  laughs  every  time 
he  hears  anyone  say,  “An 
open  center  gives  a  better  bite” 


compound  weatherproofs  against  sun,  heat  and 
barnyard  acids. 

These  are  the  reasons  why  More  Farm 
Tractors  Are  Equipped  With  Firestone  Ground 
Grip  Tires  Than  With  Any  Other  Make. 

When  you  buy  a  new  or  used  tractor  or  change¬ 
over  your  present  steel-wheeled  tractor,  be 
sure  you  get  Firestone 
Ground  Grips. 


*Mr.  EXTRA  TRACTION  gets  his 
name  from  the  Extra  Traction 
Bar  length  on  Every  FIRESTONE 
GROUND  GRIP  TIRE  .  .  . 


Listen  to  the  Voice  of  Firestone  rvith 
Richard  Crooks,  Margaret  Speaks  and  the 
Firestone  Symphony  Orchestra,  under  the 
direction  of  Alfred  Wallenstein,  Monday 
evenings,  over  N.  B.  C.  Red  Net  work 

Copr.  1941,  The  F.  T.  &  R.  Co. 


Wene  $£  Chicks 

BROILERS- ROASTERS -EGGS 


U  S  "  East’s  Largest  Chick  Producer-Hatching  Capacity 
Hatches  Every  1.800,000  Eggs.  All  Popular  pure  or  crossbreeds. 

Week  Bloodtested.  Sold  on  CREDIT  if  Desired.  Write 
Year  Around  for  FREE  CATALOG  and  RARGAIN  PRICES. 

WENE  CHICK  FARMS,  Dept.  J-3,  VINELAND,  N.  J. 


KERR 

CHICKS 

LIVE 


[-" . ititt  . . 

Pair  rt3  years  of 
ui°t 


•  CHRISTIE'S  STRAIN  V  B.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON.  (R)  MARCELLUS,  NEW  YORK 


cPa 9*0 

Tireslon* 

w  GROUND  GRIP  TIRES 

MAIL  THIS  COUPON  TODAY! 

The  Firestone  Tire  &  Rubber  Co.,  Akron,  Ohio 

Without  obligation  on  my  part,  please  send  me 

(check  below) :  . 

□  A  copy  of  the  new  Farm  Guide  Book. 

O  Information  about  the  Firestone  Farm  Tire 
Payment  Plan. 

O  Full  details  on  changing  oyer  my  farm  wagon  or 
spreader. 

□  Please  demonstrate  Firestone  Ground  Grip  Tires 

with  my  own  tractor  on  my  own  farm.  , 

□  Information  on  applying  the  new  Ground  Grip 
High  Bar  Tread  to  worn  tractor  tires. 

Please  demonstrate  on . . (date) 

BETTER  CLEANING  ★  GREATER  TRACTION  *  LONGER  WEAR 

R.  F.  D.  or  Street  Number . 

Town  . County . State . 

100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  . $6.00  $12.00  $3.00 

Bar.  &  Wh.  Rocks,  &  R.  I.  Reds..  7.50  9.00  7.00 

New  Hampshire  Reds  . 8.00  10.00  7.00 

Heavy  Mixed  .  6.50  8.00  6.50 

Breeders  Bloodtested.  We  pay  postage,  guar.  95% 

on  all  Pullets.  FREE  Catalog.  Cash  or  C.  0.  D. 
R.  W.  Elsasser  Poultry  Farm,  Box  R,  McAlisterville,  Pa. 


CLEAR  SPRING  CHICKS 


95%  Guar.  Pullets 

_  100%  live  del. 

Large  Type  English  Leghorns. .  .$7.50 
Bar.  Ply.  Rocks  &  R.  I.  Reds..  7.50 
Red-Rocks  &  Wh.  Ply.  Rocks..  8.50 

N.  H.  Reds .  8.50 

H.  Mix  $7-100.  All  Breeders 
paid.  Cash  or  C.  O.  D.  It  will  pay  you  to  get  our 
1941  Free  Catalog  of  31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner,  Box  49,  McAlisterville,  Pa. 

-  MATTERN’S  BLOODTESTED  CHICKS  - 

Fast  growing,  early  feathering  Barred  Rocks  and  New 
Hampshires,  $8.00-100.  Good  Healthy  Chicks.  Post¬ 
paid.  Cash  or  C.  O.  D. 

M.  F.  MATTERN,  R.  5,  BEAVER  SPRINGS.  PA. 


Str. 

Pits. 

Ckls. 

109 

100 

100 

$7.50 

$13.00 

$4.00 

7.50 

9.50 

7.50 

8.50 

10.00 

7.50 

8.50 

13.00 

7.50 

s  Bloodtested. 

Post- 

rm  6/0  ZNG.  lEGHOKrt  ■ 

I 

CASH  OR  C.  O.  D. 
100%  live  del.  Postpaid. 
Eng.  W.  Leg.  (Pits.  95% 
Bar.  Rox  &  R.  I.  Reds. 
N.  H.  Reds  &  Wh.  Rox 


Str.  Pullets  Ckls 
100  100  100 
guar.) .  .$6.00  $10.00  $4.00 

.  7.00  8.50  7.00 

.  7.50  10.00  7.00 


15  Ways  to  Save  Gasoline 

1.  Starting  the  Engine.  —  Five 
slow  starts  use  up  more  gasoline 
than  two  miles  of  steady  driving.  To 
start  quickly  in  cold  weather,  push 
in  your  clutch  pedal,  tap  the  ac¬ 
celerator  once  to  charge  the  cylin¬ 
ders,  then  step  on  the  starter  and 
use  the  choke  sparingly.  To  start 
quickly  in  hot  weather  after  your 
motor  has  been  running,  don’t  use 
the  choke  at  all  and  go  easy  on 
the  gas. 

2.  Warming  Up.  —  Excessive 
choking  uses  up  four  times  as  much 
gasoline  as  a  warm  motor  needs. 
So  when  you  motor  is  warming  up, 
never  leave  the  choke  out  longer 
than  absolutely  necessary.  It  is  like 
leaving  the  water  running  when  the 
tub  is  already  full. 

3.  How  to  Accelerate. — Don’t  jam 
your  foot  down  on  the  accelerator. 
It  doesn’t  get  you  away  any  faster, 
and  it  pumps  more  gas  than  you 
need  into  your  engine.  A  heavy  foot 
uses  excess  gas. 

4.  Shifting  Gears. — Don’t  try  to 
hit  high  speed  in  second  gear  for 
you  burn  up  gasoline.  Just  take  it 
easy — first,  second,  third,  just  like 
that.  Drive  in  high  gear  as  much 
as  possible,  so-  long  as  your  motor 
isn’t  laboring. 

5.  Speed. — Don’t  forget  that  fast 
driving  uses  up  about  25  per-  cent 
more  gas  per  mile.  To  save  on  gas, 
drive  from  25  to  45  miles  per  hour. 

6.  How  to  Stop. — Coast  to  a  stop 
if  you  can.  Every  time  you  put  your 
brakes  on  while  the  motor  is  run¬ 
ning  fast  you  throw  away  power 
and  gas. 

7.  Parking. — Don’t  park  your  car 
in  the  hot  sun,  if  you  can  possibly 
avoid  it.  Gas  evaporates  from  your 
tank  quicker  than  water  on  a  hot 
stove.  Keep  your  car  in  the  shade 
if  you  can,  and  save  gasoline  for 
Uncle  Sam. 

8.  Filling  Your  Tank. — Don’t  fill 
your  tank  to  overflowing.  Your  gas 
will  spill  out  through  the  air  vent 
at  the  top  of  the  tank  as  you  drive. 

9.  Check  Your  Tires.  —  Flabby 
tires  increase  road  friction  and  that 
uses  extra  power  and  that  takes 
gas.  Keep  you  tires  properly  in¬ 
flated. 

10.  The  Battery. — If  you  battery 
is  low,  your  motor  turns  over  many 
extra  times  before  it  starts  and  every 
turn  sucks  gas  into  your  cylinders, 
which  is  all  wasted.  Check  your 
battery  frequently. 

11.  Your  Radiator. — Keeping  the 
v/ater  level  up  in  your  radiator  keeps 
your  motor  cooler.  And  a  cooler 
motor  gets  more  economical  power 
out  of  every  gallon  of  gasoline. 

12.  Lubrication. — The  right  grade 
of  lubricants  for  your  transmission 
and  crank  case  reduces  friction,  cuts 
the  drag  on  your  motor  and  so  saves 
gasoline.  Have  your  lubricants 
checked  carefully. 

13.  The  Carburetor. — Is  it  set  for 
greatest  gas  economy,  plus  top  per¬ 
formance?  Maybe  your  mixture  is 
richer  than  you  need.  Have  an  ex¬ 
pert  mechanic  check  your  carburetor, 
for  it  may  be  wasting  gas,  and  often 
a  slight  adjustment  wil  save  you  up 
to  two  miles  per  gallon. 

14.  The  Ignition.  —  If  a  single 
sparkplug  isn’t  working,  you  are 
wasting  12  to  16  cents  out  of  every 
dollar  you  spend  for  gas.  That  is 
only  one  out  of  several  ways  you 
may  waste  gasoline  through  an  im¬ 
perfect  ignition  system. 

15.  The  Cooling  System.  —  Re¬ 
member  an  overheated  motor  steals 
power  from  your  gasoline  and  money 
from  your  pocket.  Many  things  be¬ 
sides  lack  of  water  can  make  a 
motor  overheat.  Have  it  flushed  out 
frequently,  and  get  the  hose  and 
water  pipe  checked. 

The  above  rules  are  all  simple  to 
follow.  They  will  save  the  motorist 
money,  and  save  gasoline  for  defense. 
Let’s  cooperate.  e.  a.  w. 

New  York 


Heavy  Mixed  . * .  6.50  8.50  6.50 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery.  Box  R.  McAlisterville.  Pa. 


FALL  AND  WINTER 

Broilers 

Barred,  White  &  Buff  Rocks  New  Hampshires 
Red-Rocks  &  Rock-Reds  Large  'lype  White 
Leghorns.  Thoroughly  tested  for  B.W.D.  High 
Livability  guaranteed.  Write  for  latest  prices. 

ULSH  POULTRY  FARM 

BOX  R,  PORT  TREVORTON,  PA. 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks.  Leghorns. 
White  Cornish,  Dark  Cornish,  Crosses;  PoultsT' T"u 7^' 
Goslings,  Pekin  and  Muscovy  ducklings  List  Free. 

iNniAN  VALLEY  POULTRY  FARM  &  HATLHtni 
Est  of  L  B  RITTENHOUSE,  Rt.  2.  Telford.  Pft 


Plants  for  Northern  N.  H. 

Such  perennials  as  Iris,  Peonies, 
Phlox,  etc.  grow  well.  Gladioli,  ^ 
Asters,  Zinnias,  etc.  seem  to  grow  ' 
much  finer  in  the  northern  part  of . 
the  State  than  they  do  further  south. 
Dahlias  require  too  much  heat  ex¬ 
cepting  with  special  local  varieties. 
Strawberries  and  raspberries  will'  ’ 
grow  but  probably  the  only  grapes!* 
safe  are  the  early  Minnesota  varieties 
such  as  the  Beta  grapes.  I  doubt 
whether  cherries  will  grow;  peaches^- 
positively  won’t  grow  and  with3* 
plums  only  the  more  hardy  ones 
should  be  selected.  J.  R.  Hepler 


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Lake  Ozonia  in  St.  Lawrence  County,  New  York 


Vol  C  ™ubli3hed  Bi-WeBkly  by 


333  W.  30th  St..  New 


t 

Publishing  Co.,  ( 


September  20,  1941 


Re-entered  as  Second-Class  Matter  July  17,  1933.  at  the  Post 
Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879. 


No.  5512 


Photo— Chas.  H.  Brush 


510 


The  RURAL  NEW-YORKER 


September  20,  1941 


Frozen  Food  Lockers;  A  New  Food  Bank 


F  you  should  ask  almost  any 
resident  of  Hunterdon  County, 
New  Jersey,  about  the  new 
frozen  food  lockers  recently 
opened  opposite  the  famous 
Flemington  Auction  Market, 
probably  would  be,  “Oh,  you 
mean  our  food  bank,”  and  that  is  the  clear¬ 
est  explanation  of  the  service  rendered  by 
the  Hilder  Frozen  Food  Locker.  It  is  literally 
a  bank  where  fresh  food  may  be  deposited, 
to  be  “quick  frozen,”  and  held  at  zero  tem¬ 
perature  in  private  locKers  until  needed. 

We  have  had  a  number  of  articles  from 
time  to  time  inspired  by  the  growing  in¬ 
terest  in  the  individual  refrigerator  locker 
systems  and  that  idea  is  not  new  but  the 
construction  of  this  “food  bank”  is  so  differ¬ 
ent  from  others  as  to  make  it  of  special  in¬ 
terest. 

In  the  first  place,  the  building  itself  was 
designed  for  this  special  purpose  by  the  well 
known  New  York  architect,  Allmon  Fordyce, 
a  Hunterdon  County  resident,  after  months 
of  study  of  various  types  of  food  lockers.  It 
even  looks  the  part  of  a  small  country  bank 
rather  than  a  refrigerating  plant,  and  the 
landscaping  has  been  planned  with  the  ex¬ 
pert  assistance  of  Ben  Blackburn,  Extension 
Specialist  of  Rutgers  Uniyersity. 

A  window  almost  the  full  width  of  the 
building  gives  a  view  of  the  processing  room 
and  office,  with  butcher,  block,  scales,  etc. 
where  the  plant  butcher,  scion  of  a  long  line 
of  expert  Irish  butchers,  consults  with  each 
deposit  box  owner  on  just  the  way  his  steaks, 
chops  or  roasts  are  to  be  cut  up  and  pre¬ 
pared  for  the  locker.  There  is  also  a  counter 
where  various  kinds  of  frozen  fruits  and 
vegetables  may  be  purchased  wholesale  and 
stored  in  the  individual  locker,  or  the  house¬ 
wife  may  process  her  own  products  and  have 
them  quick  frozen  and  stored.  When  the 
renter  of  a  box  comes  in  for  his  supply  of 
meat  or  other  food,  he  has  his  own  key  and 
his  own  number.  The  locker  compartments 
in  this  plant,  unlike  those  in  most  others, 
are  all  under  the  floor  of  the  display  room 
and  are  brought  up,  dumb  waiter  fashion,  to 
a  convenient  level  in  the  comfortable  tem¬ 
perature  of  this  room,  doing  away  with  the 
painful  necessity  of  spending  several  minutes 
in  zero  temperatures.  The  locker  is  then  re¬ 
turned  immediately  to  the  zero  degree  pit 
under  the  building. 

A  customer  may  buy  a  hind  quarter  of  beef 
or  other  meat  from  a  well  known  packing 
house,  thus  getting  the  wholesale  price,  or 
he  may  bring  in  his  own  fresh  killed  animal. 
In  either  case  the  process  is  the  same.  The 
quarter  is  delivered  to  the  rear  of  the  build¬ 
ing  where  immediately  upon  unloading  it  is 
hooked,  weighed  and  slid  on  its  track  into 
the  33-degrees  pre-cooler.  This  is  a  partitioned 
ante-room  to  keep  the  fresh  carcasses  from 
the  aging  meats  hanging  in  the  main  chill- 
room.  This  is  especially  true  of  pork  which 
never  gets  into  the  main  cooler  at  all,  but 
goes  right  from  the  pre-cooler  to  the  butcher 
block  by  rail  tracking. 

After  24  hours  the  hind  quarter  is  firm 
and  cold,  and  now  goes  into  the  larger  cold 
storage  room  to  hang  and  age  until  deemed 
ripe  for  the  saw  and  knife.  The  aging  time 
depends  entirely  on  the  quality  of  the  beef 
itself  and  sometimes  requires  10  days  to  be 
just  right,  sometimes  six  weeks.  Personal 
preference  is  a  factor,  but  not  so  important 
as  the  actual  characteristics  of  the  meat. 
After  aging,  the  beef  with  its  ticket  stamped 
with  weight  and  date,  and  owner’s  name  and 
locker  number,  is  brought  into  the  process¬ 
ing  room  to  be  cut  into  individual  roasts, 
steaks,  stewing  meat  and  ground  beef  pack¬ 
ages.  This  is  done  entirely  in  accordance 
with  the  customer’s  personal  instructions 
which  are  kept  in  a  permanent  record,  so 
that  each  patron  has  his  meat  cut  exactly 
as  he  wants  it.  The  hind  quarter  is  now 
ready  for  wrapping  in  special  moisture-proof, 
vapor-proof  locker  paper  in  order  to  keep 
its  juices  from  drying  out  under  the  20  degrees 
below  zero  cold  of  the  quick-freezer  and  its 
long  hibernation  in  its  zero  locker.  These 
packages  are  dated,  stamped  with  the  locker 
number  and  the  type  of  cut  and  are  sealed 


Photos — Kurt  Sehelling,  New  York  City 

New  frozen  food  bank  owned  by  M.  Hubert  Hilder,  and  recently  opened 
m  Flemington,  N.  J.  This  building  was  designed  by  Allmon  Fordyce  of 
New  York  City,  to  “ invite  the  customer  in ”  and  yet  keep  the  sunshine  out. 
The  wide  overhang  of  the  roof  throws  the  maximum  shadow  on  the  build¬ 
ing  at  all  seasons  of  the  year,  and  the  20 -foot  long  show  window  drama¬ 
tizes  the  operations  of  the  processing  room. 


with  a  colored  tape 
which  marks  it  as 
beef.  Other  meats  as 
pork,  lamb  and  veal 
have  their  own  colored 
tapes,  so  that  the 
patron  on  opening  his 
locker  can  find  at  a 
glance  what  he  is 
looking  for. 

The  following  pack¬ 
ages  from  one  hind 
quarter  of  beef  are 
stowed  in  wire  baskets 
and  placed  in  the 
quick-freezer  to  be 
lowered  by  an  electric 
crane  into  their  20- 
degree  below  zero  pit. 

Two  rib  roasts  of 
four  to  five  pounds 
each,  three  rump 
roasts  of  four  to  five 
pounds  each,  six  rump 
steaks,  five  soup  bones 
(usually  taken  home 
to  conserve  locker 
space),  10  two-pound 
packages  of  ham¬ 
burger,  18  round 
steaks  1  Vz  to  two 
pounds,  one  pot  roast 
four  to  five  pounds,  one  kidney,  eight  sirloin 
steaks  one  to  IV4  pounds,  one  pin  bone  roast 
3  V2  pounds  and  one  boiling  beef  two  to 
2  V2  pounds. 

After  several  hours  the  sharp-frozen  and 
board-stiff  packages  are  hoisted  to  the  sur¬ 
face  and,  after  careful  checking,  are  placed 
in  the  patron’s  locker,  with  an  inventory 
card  which  is  kept  up  to  date  with  the  patron’s 
cooperation.  This  imposing  array  of  packages 
does  not  nearly  fill  the  locker,  so  Mrs.  Smith 
orders  a  supply  of  commercially  frozen  fruits 
and  vegetables  which  are  on  display  in  a 
storage  cabinet  having  its  own  built-in  zero 
temperature  control.  These  are  bought  by 
the  dozen,  assorted  and  hence  provide  Mrs. 
Smith  with  a  wholesale  saving.  In  addition 
she  may  glance  at  the  bulletin  board  and 
note  that  Mr.  Jones  of  a  neighboring  town 
will  butcher  a  fine  hog  in  two  or  three  weeks 
and  is  looking  for  a  customer  for  one-half. 
She  writes  her  name  and  address  on  the  notice 
and  asks  Mr.  Jones  to  get  in  touch  with  her, 
because  by  that  time,  home  consumption  of 
her  frozen  food  supply  will  have  given  her 
space  in  her  locker  for  additional  storage. 

The  seasonal  factor  as  regards  farm  kill¬ 
ing  has  also  been  practically  eliminated,  as  the 
animals  may  now  be  fattened,  finished  and 
slaughtered  at  any  time,  quick  frozen  and 
stored  away  for  future  meals  months  ahead 
in  the  modern  locker 
plant.  Patrons  of  the 
plant  will  be  able  to 
take  advantage  of  the 
following  six  services: 

( 1 )  To  quick  freeze 
meat,  fruit  and  vege¬ 
tables  from  their  own 
farms  and  gardens; 

(2)  To  store  these  pro¬ 
ducts  in  individual 
lockers  just  as  other 
precious  articles  are 
kept  in  a  safe  deposit 
box  at  the  bank;  (3) 

To  buy  meat  at  whole¬ 
sale  for  quick  freez¬ 
ing  and  storage;  (4) 

To  store  apples,  eggs 
and  other  perishable 
goods  as  in  any  cold 
storage  plant;  (5) 

To  buy  commercially 
packed  quick  frozen 
foods;  (6)  To  smoke, 
cure  and  pickle  meat. 

Every  business  is 
based  on  the  person¬ 
ality  of  its  owners 
and  their  attitude  to¬ 
ward  their  job  in  the 
community  and  this  is 
(Cont’d  on  Page  512) 


The  housewife  takes  her  dinner  out  of  her  frozen 
food  locker,  in  a  room  of  normal  temperatures. 
The  lockers  are  kept  at  zero  temperature  in  the 
underground  storage  pit  and  raised  and  lowered 
by  electric  hoist. 


Processing  room  in  Hilder’s  frozen  food  locker  plant.  The  butcher  is  cut¬ 
ting  meat  preparatory  to  wrapping  and  freezing  the  individual  cuts.  It  is 
an  interesting  process  to  watch  and  gives  the  inexperienced  housewife  es¬ 
pecially,  many  pointers  about  cuts  of  meat.  The  skylight  floods  the  pro¬ 
cessing  room  with  perfect  working  light  and  makes  the  show  window 

effective. 


ffm  RURAL  NEW-YORKER 


He  Bought  a  Railroad  for  $301! 

This  is  the  story  of  a  man  and  one  of  the 
most  unusual  railroads  in  the  United  States. 
Roy  Rawlings  is  the  man  and  the  Wood  River 
Branch  Railroad  is  the  unique  “Toonerville” 
line. 

Ever  since  its  founding  in  1872  to  bring 
supplies  from  the  New  York,  New  Haven  and 
Hartford  Railroad  for  South  County,  Rhode 


Engineer  Schofield  has  to  turn  his  own  switches. 

Island  farmers,  the  road  has  had  a  pretty 
shaky  existence.  It  was  scheduled  to  fold 
several  times,  but  something  always  turned 
up.  Two  years  ago  the  New  York,  New  Haven 
and  Hartford  Railroad  was  ready  to  close  the 
line  after  operating  it  at  a  deficit  for  some 
60-odd  years.  Roy  Rawlings’  grain  business, 
the  line’s  principal  patron,  would  be  ruined, 
so  he  asked  the  New  Haven  people  how  much 
they  wanted  for  the  road.  “$301,”  was  the 
reply.  The  Federal  Court  approved 
the  deal,  so  Mr.  Rawlings  paid 
$300  cash  for  336  out  of  600  out¬ 
standing  shares.  (Seventy-five  of 
them  have  been  missing  for  years). 

Then  he  paid  an  additional  $1  for 
the  title  to  a  pile  of  greenish 
bonds  with  a  face  value  of  $56,500, 
on  which  no  interest  had  been 
paid  for  more  than  17  years. 

“That  single  payment  made  me 
the  owner  and  president  of  a 
railroad  5.624  miles  long  with  .712 
miles  of  siding,”  Mr.  Rawlings 
enumerated.  “Our  only  rolling 
stock  consists  of  a  gasoline  engine 
leased  from  the  New  Haven  people 
and  an  old  caboose,  which  is  all 
our  own.”  The  caboose  is  a  faded 
red  job.  It  was  a  recent  victim 
in  a  grade  crossing  accident  and 
a  carpenter  was  hired  to  build  a 
new  set  of  steps  for  $6. 

This  tiny  railroad  operates  four 
round  trips  a  week  (more  or  less) 
between  its  home  base,  Hope 
Valley,  and  Wood  River  Junction, 
leaving  about  11  A.M.  on  Monday, 

Wednesday,  Thursday  and  Friday. 

The  single  train  is  numbered 
“1872”  after  the  date  of  its  found¬ 
ing.  Before  leaving,  engineer  Reat 
Schofield  invariably  telephones 
the  stationmaster  at  the  other  end 
of  the  line  to  make  certain  that 
there  is  something  to  cart  back. 

There  can  be  no  wasted  runs,  ac¬ 
cording  to  this  railroad’s  policy. 

The  writer  was  presented  with 
a  pass  marked  “educational”  by 
President  Rawlings  one  morning. 

And  the  trip  really  was  educa¬ 
tional.  Before  pulling  out  of  the 
“station,”  which  is  really  an  old 
barn,  engineer  Schofield  explained 
that  the  20-ton  gasoline  engine 
had  six  cylinders,  and  four  speeds, 


forward  or  backward.  We  pulled  out  at 
exactly  10:58  and  rolled  noisily  along  the 
wavy  track  at  12  miles  an  hour  for  three 
minutes  when  engineer  Schofield  stopped  the 
train.  “I’ll  be  back  in  a  minute,”  he  explained. 
“Jim  Allen’s  cow  is  on  the  tracks  again.” 
That  was  nothing.  The  engineer-  said  that 
on  busy  mornings  he  had  to  shoo  horses  from 
the  rails,  besides  chickens,  sheep  and  an  oc¬ 
casional  woodchuck  or  dog.  Once  more  we 
started  up.  This  time  we  covered  three  miles, 
when  young  Mr.  Schofield  again  pressed  the 
brake  lever.  “Come  on  down  by  the  brook,” 
he  called  out,  “and  I’ll  show  you  some  of 
the  largest  fat  trout  in  the  State.”  We  watched 
the  fish  for  a  few.  minutes,  picked  some  blue¬ 
berries  and  munched  them,  then  swung 
.  aboard  the  engine  once  more.  Upon  arriving 
in  Wood  River  Junction,  the  engineer  backed 
the  train  onto  a  siding,  ran  into  the  railroad 
office  and  came  out  with  a  handful  of  bills 
of  lading.  Then  he  uncoupled  three  freight 
cars  from  a  local  train  on  the  main  line, 
coupled  them  onto  his  caboose  and  off  we 
went  on  the  return  trip,  making  an  almost 
non-stop  trip  in  27  minutes. 

En-route,  the  engineer  pointed  out  the  four 
culverts,  four  unprotected  grade  crossings  and 
the  single  bridge  “belonging”  to  the  road. 
Halfway  up  a  slight  grade  the  radiator  of 
the  noisy  gasoline  engine  boiled  over,  calling 
for  a  short  halt.  The  engineer  ducked  under 
a  barbed  wire  fence  to  fill  his  pail  in  a  cow 
watering  hole.  Three  full  pails  were  needed. 
The  informal  spirit  of  the  Wood  River  Branch 
Railroad  is  quite  different  from  the  restrained 
and  quiet  atmosphere  of  a  “grown-up”  stream¬ 
lined  passenger  train.  You  can  sing,  whistle 
or  yodel  to  your  heart’s  content,  or  you  can 
merely  drink  in  the  beauties  of  nature  as 
you  bounce  along  at  an  easy  pace. 

The  line,  which  operates  for  the  conveni¬ 
ence  of  farmers  of  South  County,  carries  some 
10,000  tons  of  freight  annually  for  its  40-odd 
customers.  The  first  directors’  meeting  under 
the  new  management  showed  a  deficit  of 
$1,484  on  the  books,  but  President  Rawlings 
told  the  directors  that  this  was  a  reduction 
of  $2,500  from  the  previous  year’s  losses.  At 
the  last  meeting,  a  deficit  of  only  $182  was 
announced  and  this  year  the  Wood  River 
Branch  Railroad  expects  to  show  a  small  profit. 

The  last  board  of  directors’  meeting  was 


Hurry  up,  there,  cow,  the  train  is  waiting. 


featured  by  the  addition  of  a  new  piece  of 
rolling  stock — The  Presidential  Special.  The 
tiny  car,  built  by  engineer  Schofield  and  Mr. 
Rawlings’  son,  Rob  Roy,  is  an  open-air  affair 
of  three  seats  painted  red.  It  is  not  unlike  a 
roller  coaster  car  and  his  no  springs.  The 
floor  is  only  six  inches  above  the  tracks  and 
a  long  hand  brake  is  set  in  the  middle  of  the 
car.  The  engineer  invariably  places  it  in 
front  of  the  locomotive  to  protect  more  valu- 


Photos — Martin  Sheridan 

Roy  Rawlings  Grips  the  Hand  Brake  of  the  Presidential  Special. 


Refilling  the  radiator  after  it  boils  over. 

able  rolling  stock  in  case  of  an  accident  and 
to  keep  the  smoke  from  the  passengers’  eyes. 

Mr.  Rawlings’  son  Rob  Roy,  a  student  at 
Rhode  Island  State  College,  is  now  receiving 
instruction  in  operating  the  gasoline  locomo¬ 
tive.  With  the  aid  of  his  father,  he  built  a 
miniature  model  of  the  entire  line.  There 
are  very  few  young  men  in  this  country  who 
can  look  over  a  model  railroad,  then  go  out 
and  actually  ride  over  the  real  thing  them¬ 
selves. 

The  writer  unearthed  a  payroll  dating 
back  to  July  7,  1899  and  listing  eight  em¬ 

ployees  receiving  weekly  salaries 
totalling  only  $76.38.  The  super¬ 
intendent  of  the  line  received 
$14.68  a  week,  while  the  station 
agent,  his  brother,  was  paid  $4.51. 
Conductor  Frank  A.  Thompson 
was  paid  a  daily  rate  of  $2,  when¬ 
ever  the  railroad  was  operated, 
while  the  brakeman  received 
$1.40.  The  engineer’s  salary  was 
$2.18  and  the  fireman  got  $1.41 
each  day.  One  man,  who  doubled 
as  section  hand  and  assistant  en¬ 
gineer,  received  $1.40  a  day. 

“Forty  years  ago,  when  the 
railroad  was  in  particularly  dire 
straits,”  Mr.  Rawlings  explained, 
“the  owners  threatened  to  shut 
down.  Ralph  C.  Watrous  upped 
and  leased  the  road  for  a  number 
of  years  because  his  mother  lived 
in  the  vicinity  served  by  the  line. 
She  would  have  been  virtually 
isolated  if  service  were  suspended. 
Upon  the  death  of  his  mother  a 
few  years  ago,  Mr.  Watrous  gave 
the  line  back  to  the  New  York, 
New  Haven  and  Hartford 
operators.” 

The  several  towns  served  by  the 
little  railroad  have  cooperated  to 
the  extent  of  exempting  the  line 
from  taxes.  This  may  result  in 
the  showing  of  a  small  profit  at 
the  68th  annual  board  of  direc¬ 
tors’  meeting.  Future  plans  call 
for  the  retimbering  of  the  single 
bridge  on  the  line  plus  the  usual 
costly  replacements  of  track  and 
ties. 

President  Rawlings  boasts  that 
his  line  is  “just  as  wide  as  the 
New  York  Central  or  Canadian 
Pacific,  even  if  it  is  not  as  long.” 

Martin  Sheridan 
Massachusetts 


5(2 


Iht  RURAL  NEW-YORKER 


Repair  Your  Old  Heating  System 


UTICA  Boilers  and 
Radiators  are  efficient 
and  economical. 


GUARANTEE 


Utica  Radiator  Corp. 
guarantees  the  materials 
against  defects  and  the 
signature  of  your  local 
dealer  assures  you  of 
satisfactory  installation. 


Write  us  for  name 
of  NEAREST 
UTICA  DEALER 


If  your  present  heating  system  can  be 
repaired  and  kept  in  working  condi¬ 
tion,  it  is  your  patriotic  duty  to  do  so, 
in  view  of  the  shortage  of  iron  and 
other  materials  needed  for  the  Defense 
Program,  In  this  way  you  will  be  do¬ 
ing  your  part  to  help  in  this  national 
emergency. 

Installed  by  Your  Local  Dealer 

Your  local  Utica  dealer  is  always  ready 
to  serve  you  and  will  be  glad  to  make 
any  repairs  to  your  present  heating  sys¬ 
tem  which  may  be  necessary.  If  your 
heating  plant  is  beyond  repair,  he  will 
gladly  give  you  information  about  any 
new  Utica  products,  which  you  need 
to  put  it  in  good  operating  condition. 

UTICA  RADIATOR 

CORPORATION 

UTICA,  N.Y. 


UTICA  RADIATOR  CORP.  Dept.  R-9,  Utica,  N.Y. 

Please  have  your  nearest  Utica  dealer  inspect  my  heat¬ 
ing  plant  and  estimate  on  the  cost  of  necessary  repairs. 
It  is  understood  that  this  places  me  under  no  obligation. 

Name . 

Address . 

City . . . State . 

(Please  Print  or  Write  Plainly) 

Most  convenient  time . at . 

(Day  or  Days)  P *  Nl. 


YORKWIN  WHEAT  (white) 
NURED  WHEAT  (red) 

RYE  and  other  seasonal  seeds  for 
August  and  September  sowing. 
Headquarters  for  Quality  Farm  Seeds. 

EDWARD  F.  DIBBLE  SEEDGROWER 

Box  B,  Honeoye  Falls,  N.Y. 


For  APPLE— PEAR— PLUM— CHERRY 

Trees  start  earlier  in  the  spring. 

We  grow  the  trees  we  sell  and  have  57 
YEARS  back  of  our  guarantee  of  satisfaction. 


Write  for  Prices  on  Large  Quantities. 

MALONET  BROS.  NURSERY  CO.,  Inc. 

11  Main  St.  Dansville,  New  York 

F£EE 


MALONEY  CATALOG 


Improved  BLUEBERRIES 

Delicious  TT.  S.  Gov’t  Hybrids,  large  as  Grapes. 
Plant  this  Pall  and  save  a  year. 

2  Yr.  Plant  50  cents  each,  $4  dozen,  $30  per  100. 
3-Yr.  Bearing  Plants  $1  ea.,  $8  doz.,  $60  per  100. 
GEO.  A.  MORSE  -  WILLIAMSON,  N.  Y. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page. 


BLUEBERRIES 

FOR  FALL  PLANTING:  Finest  plants  obtainable. 

From  reliable  grower  to  YOU. 

Free  Folder.  HOUSTON,  HANOVER,  MASS. 


Cfr!1u;knrr®  Plante  Best  Varieties.  Catalog  Free. 

OUaWDCrry  flams  Baiil  Perry,  Georgetown,  Del. 

PI  ATtlfiIIKFor  sale  this  fall  50.000  field  grown 
U unit  1U L  U  u  large  bulbs.  Popular  varieties,  in¬ 
spection  invited,  healthy  stock.  Write — A.  Kamp,  Saw 
Mill  River  Road,  White  Plains,  N.  Y.  Elmsford  3946. 


OCA  Bushels  Black  Wilson  Soy  Beans  for  sale. 

KOPPENOL  BROS.  WESTOVER,  MD 


Forty  Years  a  Country  Preacher 

A  Ne \v  Book  By 


FORTY  YEARS 
A  COUNTRY 
PREACHER 


IP**' 

GEORGE  B.  Gli 


REV.  GEO.  B.  GILBERT 


“The  Pastoral  Parson” 


Thousands  of  people  who  have  enjoyed  the  writings  of  the 
Pastoral  Parson  in  the  R.  N.-Y.  over  a  period  of  years  will 
want  a  copy  of  his  new  319  page  book  that  is  just  off  the  press. 
It  is  attractively  printed,  well  bound,  and  contains  many 
illustrations.  The  book,  entitled  “Forty  Years  a  Country 
Preacher,”  relates  many  of  his  unusual  experiences  during 
his  years  of  work  as  a  country  parson.  It  is  the  story  of 
a  man  who  has  lived  a  useful  life  and  given  a  helpful  hand 
to  hundreds  of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  is  an  unusual  book  and  one  that  will  be  en¬ 
joyed  by  all  members  of  the  family. 


PRICE 


$2.75 


POSTPAID 


2%  Sales  Tax  additional  lor  New  York  City  residents. 


Fill  out  the  coupon  below  and  send  for  it  today  ! 

RU RAL  NEW-YORKER,  333  West  30th  Street,  New  York  City 

I”  THE  RURAL  NEW-YORKER 

Enclosed  find  $2.75  for  which  please  send  me  a  copy  of  the  new  book 
“Forty  Years  a  Country  Preacher.” 

Name  . . . . .  . 

St.,  or  R.  F.  D . 

Town  .  State . . 


September  20,  1941 


Fairs,  Grapes  and  Potatoes 

The  60th  annual  fair  that  was 
held  in  Naples  last  month  was  con¬ 
sidered  a  complete  success  by  all. 
The  only  fair  in  Ontario  County  this 
year,  it  had  a  fine  4-H  display.  The 
Naples  Grange  was  awarded  first 
place  with  a  110  per  cent  rating, 
and  was,  according  to  the  judge,  the 
best  display  she  had  ever  seen. 
Bristol  Spring  was  given  second 
place  with  a  100  per  cent  and  Bristol 
Center  Grange  was  placed  third. 

Grapes,  according  to  Edwin  S. 
Underhill  of  the  Urbana  Wine  Co., 
Hammondsport,  are  to  bring  good 
prices.  He  states  that  a  minimum 
of  $150  per  ton  is  now  being  offered 
for  “Delawares,  in  comparison  with 
a  maximum  of  $110  last  year,  while 
$100  per  ton  is  being  offered  for 
Alviras  and  Catawbas.  While  no 
price  has  as  yet  been  fixed  for  Con¬ 
cords  or  other  blue  grapes,  Underhill 
says  not  less  than  $60  to  $65  may 
be  ex’'  Kited. 

In  Ontario  County  meetings  are 
being  held  to  fix  the  grape  prices. 
There  is  only  a  60  per  cent  crop  be¬ 
cause  of  weather  conditions.  Prices 
suggested  at  a  recent  meeting  held 
at  Bristol  Springs,  placed  Delawares 
and  Dutchess  varieties  at  $175; 
Catawbas,  $125;  Ives,  $105;  Niagara, 
$75;  Isabella,  $100;  Concord,  $60. 
Stoppage  of  wine  imports  from 
Europe  would  seem  to  insure  higher 
prices  this  season. 

The  third  annual  potato  field  day 
of  Steuben  County  was  held  Friday, 
August  29,  at  the  C.  D.  Wolcott  Farm 
in  Cohocton.  Speaking  and  contests 
filled  the  program.  Visits  to  several 
of  the  larger  potato  fields  of  the 
section  occupied  the  afternoon.  Of  es¬ 
pecial  interest  was  the  40  acre  cabbage 
field  which  is  being  raised  on  the 
farm  of  Griffin  and  Rushmore.  The 
cabbage  seems  to  be  exceptionally 
good  quality  and  is  viewed  by  farm¬ 
ers  of  this  area  with  greater  interest 
in  view  of  an  added  crop  for  this 
area.  This  is  the  first  time  that 
cultivation  of  cabbage  has  ever  been 
tried  in  this  vicinity,  and  if  results 
are  profitable  may  soon  compete  with 
the  potatoes  and  beans  that  are  now 
the  principal  crops  grown. 

Several  potato  farmers  bought 
land  in  Virginia  this  past  Spring  and 
are  now  completing  the  harvest 
there.  These  growers  came  here 
from  Maine  several  years  ago,  and 
have  established  their  markets  here. 
They  state  that  they  soon  hope  to 
be  able  to  supply  that  market  from 
their  own  farms  through  the  entire 
year.  All  potatoes  that  were  grown 
on  their  Virginia  farms  this  year 
have  been  brought  to  Western  New 
York  by  truck  for  marketing.  Large 
storage  warehouses  have  been  built 
or  reconstructed  during  the  last  two 
years  in  Wayland,  Cochocton,  Atlan¬ 
ta,  Wallace  and  Avoca.  All  the  farms 
which  they  own  in  this  State  are 
located  in  that  area.  As  they  are 
able  at  the  present  time  to  supply 
their  markets  from  July  until 
September  from  the  Virginia  farms 
and  from  September  until  May  from 
the  New  York  farms,  it  may  be  that 
another  set  of  potato  farms  farther 
south  will  be  necessary  if  their 
dream  is  to  be  fully  realized.  As  it 
stands  these  men,  who  are  all  prac¬ 
tically  youngsters,  are  fast  pushing 
ahead  in  their  chosen  field  and  are 
attaining  state  wide  fame. 

New  York  m.  b.  b. 


Frozen  Food  Lockers ;  a 
New  Food  Bank 

(Continued  From  Page  510) 
particularly  true  .  of  the  Hilder 
Frozen  Food  Lockers.  Mr.  Hilder 
had  spent  his  entire  business  ILj, 
since  graduating  from  Cornell  Uni¬ 
versity,  in  the  New  York  Stock  Ex¬ 
change  and  in  1936  purchased  a  small 
fruit  farm  in  Hunterdon  County,  as 
a  commuter.  Less  than  a  year  ago 
he  became  interested  in  the  possi¬ 
bilities  of  individual  refrigeration 
lockers  and  began  to  investigate.  He 
gave  up  his  New  York  office  and  for 
six  months  devoted  his  whole  time 
to  the  practical  study  of  locker 
systems  in  established  packing  and 
equipment  plants,  from  both  the 
physical  and  economic  points  of 
view.  Then  he  chose  his  site  close 
by  the  farm  marketing  center  of 
Hunterdon  County  and  the  results 
in  patronage  since  the  building  was 
opened  to  the  public  on  June  21, 
and  the  increasing  appreciation  of 
what  this  new  business  means  to 
the  community  justify  all  the  effort 
and  enthusiasm  that  both  Mr.  and 
Mrs.  Hilder  are  putting  into  the 
service  of  the  plant.  c.  b.  w. 


Rockhills  Farm  Winners 

The  Flying  Horse  flock  of  Dorset 
sheep  originally  developed  by  Quincy 
Shaw  in  Masachusetts  was  acquired 
by  the  Flying  Horse  Farm,  operated 
by  Sumner  Pingree.  This  flock,  con¬ 
sistently  line  bred  for  many  years 
under  careful  management,  was 
shown  from  coast  to  coast  and  won 
many  ribbons  including  the  Reserve 
Champion  Ram  at  the  Chicago 
International  Exhibit  last  year.  This 
Spring  Rockhills  Farm  acquired  this 
flock  and  brought  it  to  its  breeding 
range  at  Dundee,  N.  Y.  In  a  local 
fair  this  flock  took  all  first  ribbons. 
It  was  chosen  as  the  first  prize  flock 
at  Syracuse.  Their  aged  ewe  was 
made  Grand  Champion  and  their 
ram  won  first  in  its  class.  In  all,  this 
flock  took  11  prizes  at  the  State  Fair. 

In  addition,  all  but  one  of  Rock¬ 
hills’  Belgian  horses  shown  won 
ribbons  at  this  Fair.  This  farm  also 
is  in  the  process  of  developing  a  pure 
blooded  Angus  herd  at  its  breeding 
range  in  Dundee  and  is  raising 
Hampshire  pigs  of  the  famous  Clans¬ 
man  strain. 

Lou  Harvey  is  in  charge  of  this 
farming  enterprise. 


CONTENTS 

THE  RURAL  NEW-YORKER,  Sept.  20,  1941 
FARM  TOPICS 

Frozen  Food  Lockers;  A  new  Food  Bank  510 


Sparks  on  the  Roof  .  515 

Ulster  County  Fair  .  528 

HORTICULTURE 

Horticultural  Notes  .  513 

September  —  The  Month  for  Working 

With  Flowers  .  515 

LIVESTOCK  AND  DAIRY 
Oxen  Still  on  the  Job  in  New  England  514 

Future  of  Artificial  Breeding  .  518 

Goat  Winners  at  Troy  Hills  .  518 

Eruption  on  Heifer  .  518 

Farm  Woman  on  N.  J.  Milk  Control  _  522 

WOMAN  AND  HOME 

Early  September  Visit  .  520 

This  Reducing  Business  .  520 

Let’s  Use  more  Apples  . s .  520 

Minute  Saving  Mixes  . 521 

THE  HENYARD 

Annual  House  Cleaning  . . ..; .  523 

Probable  Blackhead  .  523 

Vaccination  for  Fowl  Pox  Control  _  525 

Trouble  With  Hens  .  525 

Fowl  Typhoid  .  525 

Henhouse  Ventilation  .  625 

Feed  Consumed  by  Poultry  .  525 

MISCELLANEOUS 

He  Bought  a  Railroad  for  $301  .  511 

Editorials  . 516  517 

Market  News  and  Prices  .  519 

Publisher’s  Desk  .  526 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 
The  “ Victor ”  a  new  early  variety  of  tomato  now  being  grown  in  Western 

New  York , 


The  RURAL  NEW-YORKER 


513 


Horticultural  Notes 

=  By  H.  B.  Tukey  - = 


There  is  considerable  activity  in 
“natural  camouflage”  for  the  national 
defense  program,  in  which  not  only 
gun  emplacements,  munitions  depots, 
military  airports,  and  similar  military 
objectives  are  concerned,  but  also 
industrial  buildings,  residences,  and 
the  entire  sphere  of  civilian  defense. 
Coordination  with  plantsmen  .may 
lead  to  permanent  features  of  real 
value  through  the  use  of  the  correct 
plant  materials. 

*  *  *  *  * 

British  Columbia  marketing  plans 
call  for  the  selling  of  the  entire 
apple  crop  over  one  desk  in  an  order¬ 
ly  manner.  Prices  are  to  be  fixed 
at  95  cents  to  $1.15  per  box,  varying 
with  the  grade.  If  apples  are  sold 
for  less,  in  order  to  move  them,  the 
government  will  make  up  the  differ¬ 
ence  to  growers. 

*  $  $  *  * 

A  new  type  of  freezer  for  rapid 
freezing  of  food  products  has  ap¬ 
peared,  called  the  “Blizzard  Freezer.” 
It  is  claimed  to  be  especially  useful 
where  a  small  plant  and  portable 
outfit  is  desired.  The  principle  is 
that  of  blowing  cold  air  over  the 
product  to  be  frozen.  The  air  is  cooled 
to  minus  40  to  50  degrees  Fahren¬ 
heit  by  coils  and  blown  over  the 
foods  by  a  fan  at  velocities  up  to 
3,500  feet  per  minute. 

*  *  *  *  « 


pounds.  Ice  bunkers  are  spread  over 
the  whole  top  of  the  car,  containing 
13,500  pounds  of  ice  as  against  10,000 
pounds  in  the  old-type  car.  Fruit  is 
loaded  in  three  tiers  instead  of  two. 

*  Hs  *  *  * 

Pan  American  is  the  name  of  a 
new  red  variety  of  tomato  recently 
introduced  by  the  United  States 
Department  of  Agriculture  for  its 
resistance  to  fusarium  wilt.  The  new 
variety  comes  from  a  cross  between 
Marglobe  and  a  wild  Peruvian  Red 
Currant  selection  which  possesses 
high  resistance  to  tomato  wilt.  It  is 
a  few  days  to  a  week  earlier  than 
Marglobe,  or  67  to  75  days  to  first 
commercial  harvest  from  transplant¬ 
ing.  It  appears  suitable  for  canning, 
for  manufacture,  and  for  fresh  use. 

*  #  *  H=  * 

The  Fiftieth  Anniversary  number 
of  Ice  and  Refrigeration  is  a  handy 
reference  manual  to  have  in  the 
library,  and  includes  in  its  pages 
the  latest  information  on  everything 
from  ice  skating  rinks  to  air  con¬ 
ditioning,  refrigerated  lockers,  and 
storage  of  apples  and  pears. 

*  *  $  *  H= 

Calomel  is  being  tried  effectively 
on  peach  seed  and  on  plum,  cherry, 
apple  and  pear  seelings  to  reduce 
crown  gall  on  nursery  stock. 

sfr  %  ❖ 


Out  of  China,  from  the  University 
of  Nanking  at  Chengtu  under  date 
of  December  1940  and  received  in 
mid-Summer,  comes  a  program  for 
work  in  improvement  of  agricultural 
education  in  China.  The  projects 
under  investigation  in  horticulture 
are  intensely  interesting,  including 
a  classification  of  Chinese  fruit  trees, 
citrus  fruit  tree  propagation,  pollin¬ 
ation  and  fruit  setting  of  citrus  fruit 
trees,  degree  of  maturity  of  econo¬ 
mic  fruits  in  relation  to  their  quality, 
simple  methods  of  storing  citrus 
fruits,  methods  of  pruning  Grimes 
Golden  apples,  methods  of  dehydra¬ 
tion  of  horticultural  products,  and 
genetic  studies  of  citrus  fruit  tree 
blossoms  with  the  hope  of  producing 
seedless  fruits.  Apparently  there  is 
still  room  and  time  for  fundamental 
research  even  in  war-torn  China. 

H*  ¥  *i*  5{» 

The  material  to  which  the  onion 
owes  its  pungency  is  a  volatile  oil 
known  chemically  as  allyl-propyl- 
disulifide.  Outstanding  pungent  va¬ 
rieties  as  determined  by  analyses  are 
the  Creoles,  Ebenezer,  and  Australian 
Brown.  In  the  medium-pungent 
group  are  the  yellow  Bermuda, 
Crystal  Wax,  Red  Wethersfield, 
Brigham  Yellow  Glove,  and  Yellow 
Glove  Danvers.  Early  Grano  is  one 
of  the  mildest,  and  Early  Yellow 
Glove  anct  Utah  Sweet  Spanish  are 
also  mild.  The  pungency  increases 
as  the  average  temperature  is  raised. 
Onions  grown  on  a  peat  soil  are 
about  twice  as  pungent  as  the  same 
variety  on  a  sandy  soil.  Overhead 
irrigation  or  a  high  water  table  both 
lower  the  pungency.  In  cold  storage, 
pungency  slowly  increases — all  this 
from  the  investigations  of  Platenius 
and  Knott  as  reported  in  the 
Journal  of  Agricultural  Research. 

H:  *  *  *  * 

Reports  from  Iowa  are  that  the 
original  Delicious  apple  tree  was 
killed  by  the  sudden  freeze  that 
wrecked  such  havoc  in  the  Central 
West  last  Armistice  Day.  What  a 
“find”  this  original  tree  was,  and 
what  a  sire  of  new  and  improved 
varieties  it  promises  to  be.  Every 
so  often  an  outstanding  variety 
comes  along;  Delicious  was  one  of 
them.  And  those  who  introduced  it 
and  exploited  it,  touched  by  the  taint 
of  commercialism  in  the  minds  of 
some,  are  nevertheless  entitled  to 
countless  thanks  from  a  fruit  indus¬ 
try  which  has  earned  rich  rewards 
from  the  Delicious  apple. 

*  H:  H=  *  H= 

Trials  are  in  progress  with  a  new 
type  refrigerator  car  in  California, 
introduced  in  an  attempt  to  reduce 
freight  rates  to  eastern  points.  The 
new  car,  according  to  the  Pacific 
Rural  Press,  is  five  feet  longer  than 
the  standard  type  and  has  four  door¬ 
ways  instead  of  two.  A  permanent 
partition  across  the  center  makes  it 
two  standard  462-box  cars  in  one, 
with  a  capacity  for  90,000  pounds 
as  against  the  old  capacity  of  65,000 


An  item  apears  which  gives  the 
analysis  of  35  eastern  forest  fruits 
and  nuts.  The  idea  is  to  see  which 
are  most  nutritious  for  wildlife,  so 
as  to  combine  this  value  with  pro¬ 
ductivity,  availability,  and  capacity 
to  resist  decay  and  thus  evolve  a 
scientific  program  for  wildlife  feed¬ 
ing  and  conservation. 

$  $  $  >;: 

California  is  a  great  horticultural 
state.  Also,  it  is  a  great  state  for 
the  use  of  electrical  power  on  the 
farm.  Records  show  that  in  1940, 
California  farmers  purchased  1,100,- 
318,000  kilowatt-hours  of  electricity 
as  compared  with  890,690,000  kilo¬ 
watt-hours  by  farmers  of  all  the 
other  47  states  combined.  Further, 
94.8  per  cent  of  California  farms 
are  electrified  and  the  average  kilo¬ 
watt-hour  cost  is  1.39  cents.  Next 
in  order  are  Ohio,  Wisconsin,  Indiana, 
Illinois,  Pennsylvania,  Alabama, 
Texas,  Iowa,  and  Missouri,  with 
rates  ranging  from  3.84  cents  per 
kilowatt-hour  for  Indiana  to  6.14 
for  Iowa. 

H:  H=  *  '<•  H= 

Virus  diseases  are  receiving  much 
attention  both  as  they  affect  animals 
and  as  they  affect  plants.  A  recent 
contribution  from  the  Rockefeller 
Institute  for  Medical  Research  by 
E.  L.  Spencer  on  the  tobacco-mosaic 
virus  carries  some  interesting  sug¬ 
gestions  in  regard  to  the  effect  of 
the  nutrition  of  the  plant  upon  the 
spread  of  a  virus.  He  found  that 
while  the  virus  was  not  able  to  de¬ 
stroy  or  utilize  the  plant  normal  pro¬ 
tein,  yet  it  may  multiply  at  the  ex¬ 
pense  of  normal  protein  by  utilizing 
some  of  the  nitrogen  absorbed  by 
the  plant  before  the  plant  can  assimi¬ 
late  such  nitrogen  in  the  synthesis 
of  normal  proteins.  In  nitrogen- 
deficient  plants  the  virus-protein 
content  remained  practically  con¬ 
stant,  whereas  in  nitrogen-fed  plants 
it  increased  more  than  five  times 
during  a  16-day  period! 

Tennesee  Horticulture  recounts 
that  since  1937  a  president-elect  of 
the  Tennessee  Horticultural  Society 
has  been  killed  in  an  automobile 
accident,  a  past  president  has  suffered 
serious  head  injuries,  and  quite  re¬ 
cently  another  past  president  es¬ 
caped  with  only  16  repair  stitches 
from  a  most  serious  accident.  Con¬ 
cludes  the  statement,  “You  may  be 
disgusted  with  the  fruit  business, 
but,  if  you  expect  to  stay  in  it, 
Drive  Carefully!” 


Many  of  the  fleets  of  motor  buses  which  roll  swiftly  over  the 
nation’s  highways  are  entirely  Exide-equipped.  100,000  miles’ 
service  and  more  from  these  heavy-duty  Exides  is  not  at  all  un¬ 
common.  Batteries  all  look  much  alike,  but  in  buying  a  battery  for 

your  car,  truck,  or  tractor, 
you  be  guided  by  the  experi¬ 
ence  of  fleet  operators  and 
other  large  users.  You  know 
you  will  get  your  money’s 
worth  in  Exide. 

THE  ELECTRIC  STORAGE  BATTERY  COMPANY,  Philadelphia 

The  World's  Largest  Manufacturers  of  Storage  Batteries  for  Every  Purpose 
Exide  Batteries  of  Canada,  Limited,  Toronto 


Don’t  Forget  to  Renew  Your  Subscription 

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information  available  on  all  branches  of  agriculture  and  country 
life.  It  prints  only  what  is  believed  to  be  the  truth,  and  only 
what  is  believed  to  be  for  the  benefit  of  the  farmer.  If  you  do  not 
find  what  you  want,  just  let  us  know  and  we  will  try  to  get  the 
information  you  want  without  cost  to  you. 

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THE  RURAL  NEW-YORKER 
333  West  30th  Street  : — r  New  York  City 


SAVE 

RUBBER 

FOR 

DEFENSE 


TTTTHETHER  you  buy  our  boots  and  rubbers  or 
■  "  other  makes,  get  only  the  top  grade.  Top 
quality  boots  and  overshoes  consume  less  rubber 
per  mile  of  use.  By  buying  for  the  longest  possible 
wear,  you  help  save  rubber  that’s  vital  to  defense. 


U.S.  ROYAL 


Toughest  farm-footwear  rubber  ever 
developed.  The  longer  wear  helps  save 
rubber  for  defense. 

Costs  Least  per  year  of  wear. 

More  Comfort!  Tempered  Rubber  makes 
possible  lighter,  more  flexible  footwear, 
with'  more  service  than  the  heaviest  old- 
fashioned  kind! 


UNITED  STATES  RUBBER  COMPANY 

1230  Sixth  Avenue  •  Rockefeller  Center  •  New  York 


514 


The  RURAL  NEW-YORKER 


September  20,  1941 


Oxen  Still  on  the  Job  in  New  England 

Oxen  are  the  most  ancient  of  working  animals.  The  Bible 
mentions  them  89  times.  They  are  still  largely  used  in  New 
England  and  several  other  States.  Oxen  cannot  trot  a  mile 
in  two  minutes,  but  every  mile  they  do  brings  productive  re¬ 
sults  in  farm  work.  Their  “handy”  quality  where  slow  steady 
pulling  on  the  plow  is  desirable,  hauling  a  load  of  hay  over 
a  rough  field  road,  and  working  in  the  woods,  is  proverbial. 
It  is  not  surprising  that  so  many  farmers  appreciate  this 

dependable  motive  power. 


“ Archie’s  Oxen ”  as  they  are  known  in  the  farms  around  Alexandria,  New 
Hampshire,  owned  by  Archie  Buckin.  These  animals  are  hired,  out  for  plow¬ 
ing  and  other  chores.  They  are  seen  here  at  the  farm  of  Ned  A,  Matthews. 


Tom  and  Jerry,  four  year  old  twins,  which  Mr.  Slight  of  South  Woodstock, 
Conn.,  says  he  will  match  against  any  team  of  farm  horses. 


Four  year  old  oxen  work  with  Fred  Morley  on  his  farm  in  Vershire,  Vt. 


Photo — C.  J.  Farnum,  Wardsboro,  Vt. 

Mike  and  Ike,  41/2  year  old  steers,  weight  3,325  pounds,  are  owned  by  John 
E.  Wright  of  Wardsboro,  Windham  County,  Vermont. 


Laughing  oxen  with  their  owner,  George  Agard  of  Brimfield,  Massachusetts. 


the  RURAL  NEW-YORKER 


515 


September — The  Month  for 
Working  With  Flowers 

For  the  woman  who  loves  plants 
and  flowers  (and  what  woman 
doesn’t)  September  is  a  month  for 
real  enjoyment  and  a  month  in  which 
to  plan  for  winter  house  gardens. 

The  geraniums  that  you  are  going 
to  have  in  the  window  this  Winter 
should  be  well  fed  now.  Give  them 
plenty  of  rich  food  to  nourish  the 
buds  that  will  appear  later  on. 

This  is  the  month  when  flowers 
are  generally  at  their  best.  Gladioli 
should  be  at  their  height  of  perfec¬ 
tion,  and  in  addition  to  a  good  supply 
of  water  each  night  they  should  also 
be  given  a  mulch  of  fine,  littery 
manure.  This  may  be  worked  into 
the  soil  later  on,  and  it  will  help  the 
new  bulbs  in  maturing.  The  Gladi¬ 
oli  enjoy  a  very  rich  soil. 

Asters  will  be  in  full  sway.  I  know 
of  no  flower  that  adapts  itself  so 
readily  and  so  pleasingly  to  cut 
flower  work  as  the  aster.  This  is 
especially  so  regarding  the  comet 
varieties  and  the  branding  asters. 

During  the  last  few  years  a  new 
pest  has  appeared  that  has  done 
considerable  damage  to  aster  plants 
throughout  the  land.  It  is  called  the 
aster  beetle  and  is  jet  black  in  color 
and  not  quite  so  large  as  a  potato 
bug.  It  may  be  found  on  portions  of 
the  plant,  though  it  feeds  chiefly  on 
the  buds  of  flowers.  One  remedy  is 
to  spray  the  plants  with  paris  green. 

If  your  pansies  are  not  doing  well 
it  is  probably  because  the  ground  is 
not  moist  enough  or  because  the  bed 
receives  the  burning  rays  of  the  sun 
all  day.  To  do  their  best,  pansies 
should  be  shaded  from  nine  or  ten 
o’clock  in  the  morning,  and  the  soil 
must  be  kept  rich  and  well  moist¬ 
ened. 

If  you  set  out  any  plants  of  Phlox 
Drummondi  in  the  Spring  you  are 
probably  enjoying  the  bright  blos¬ 
soms  now.  Is  is  not  a  pretty  well 
behaved  flower,  standing  dry  weather 
and  dry  soil  as  it  does,  and  blossom¬ 
ing  away  as  cheerfully  as  if  it  had 
all  the  water  it  could  drink,  and 
more? 

Freesias  and  Bermuda  Easter 
lilies  must  be  planted  right  after  the 
first  of  August  if  one  would  have 
the  best  of  success  with  them.  Many 
people  fail  in  growing  these  flowers 
because  they  overlook  the  fact  that 
the  bulbs  must  be  planted  early,  if 
they  are  to  flower  satisfactorily  in 
the  winter  garden. 

September  is  the  month  when 
flower  growers  should  turn  their 
attention  to  the  plants  they  intend 
to  have  in  their  winter  flower  garden 
in  the  house.  If  you  have  never 
planted  bulbs  perhaps  you  will  find 
the  hyacinth  to  be  about  the  most 
satisfactory  of  all.  The  single  kinds 
are  usually  the  most  recommendable, 
and  anyone  can  grow  them  when 
their  few  requirements  are  under¬ 
stood.  The  Roman  varieties  are  very 
dainty  and  send  up  from  one  to 
four  spikes  of  flowers  and  are  just 
the  thing  for  the  beginner.  The 
single  Dutch  hyacinths  have  larger 
bulbs,  larger  spikes  and  larger  in¬ 
dividual  flowers  than  the  Romans, 
while  the  Pompon  varieties  have 
short,  thick  substantial  trusses,  un¬ 
like  either  of  the  other  classes.  By 
planting  hyacinths  in  September  one 
ought  to  be  able  to  have  them  to 
bloom  for  Christmas  or  New  Year. 

The  Chinese  Sacred  lily  and  white 
Narcissus  are  also  flowers  that  one 
may  have  for  the  holidays  if  planted 
early  enough  The  Chinese  Sacred 
lily  is  usually  planted  in  water  and 
pebbles,  in  an  ornamental  glass  or 
pottery  dish. 

Another  bulb  that  deserves  more 
attention  in  the  winter  garden  is  the 
old-fashioned  double-daffodil.  It  is 
so  easy  to  grow  and  the  blossoms 
are  beautiful.  No  bulb  should  be  put 
in  the  window  directly  after  bring¬ 
ing  it  up  from  the  basement.  It 
should  have  a  semi-light  place  in 
which  to  prepare  itself  for  the  full 
sunshine  later  on.  e.'  f. 


Sparks  on  the  Roof 

That  was  the  way  it  all  started. 
It  was  '  house-cleaning  time.  The 
waste  paper  and  other  rubbish  were 
gathered  up  and  tossed  into  the 
furnace  without  a  thought  about 
what  a  tremendous  blaze  was  going 
up  the  chimney.  Such  a  blaze  did 
roar  up  that  the  sparks  flew  out  on 
the  roof  and  a  merry  little  fire  was 
kindled  in  no  time. 

The  children  of  the  neighborhood 
saw  the  smoke  and  yelled,  “Fire!” 
At  first  the  grown-ups  paid  no  at¬ 
tention.  They  were  used  to  hearing 
all  sorts  of  startling  cries  from  the 
children  but  when  the  cry  of  “Fire! 
Fire!”  kept  up,  they  began  to  in¬ 
vestigate.  Then  they  saw  the  smoke 
rolling  up  and  they  picked  up  pails 
and  ran  to  help.  The  fire  was  put 
out  but  not  until  the  top  of  the 
house  was  so  badly  burned  that  con¬ 
siderable  carpenter  work  and  a  new 
roof  had  to  be  paid  for. 

And  that  was  not  the  first  fire  in 
the  neighborhood.  A  beautiful 
Summer  home  close  by  had  been 
burned  to  the  ground  a  few  years 
before.  This  Spring,  a  barn  not  far 
away  was  completely  destroyed.  A 
quantity  of  expensive  farm  machin¬ 
ery,  a  tractor,  a  sprayer,  and,  even 
worse,  a  fine  horse  and  a  much- 
prized  cow  had  been  burned. 

This  last  fire  on  the  roof  had  come 
so  close  home  that  two  enterprising 
home  owners  in  the  neighborhood 
put  their  heads  together  and  de¬ 
cided  that  something  had  to  be  done. 


And  they  did  it  at  once  and  they 
did  it  themselves.  They  looked 
around  for  used  fire  equipment.  A 
truck  with  a  good  engine  and  pump 
was  found  at  a  reasonable  price. 
Without  waiting  for  the  endless  talk 
and  argument  that  almost  always 
held  up  any  new  ideas,  these  two 
business  men  bought  the  truck  and 
paid  for  it,  trusting  that  when  the 
neighbors  saw  that  something  was 
really  going  ahead  they  would  come 
in  and  help  out.  Four  hundred  feet 
of  new  hose  were  added  to  the  used 
hose  that  went  with  the  truck, 

One  member  of  this  team  of  go- 
getters  had  advanced  the  money  for 
the  equipment.  The  other  member 
donated  a  garage  to  house  it.  The 
building  was  painted  a  dashing  red 
and  a  snappy  sign  was  hung  out 
in  front  with  a  bright  little  lantern 
swinging  under  it.  Most  important 
of  all,  a  siren  was  installed,  one 
with  a  good  lusty  voice,  too. 

Plans  were  well  under  way  before 
the  organizers  of  the  “Volunteer 
Fire  Department”  went  out  on  a 
drive  for  funds.  The  people  re¬ 
sponded  pretty  well.  There  are  al¬ 
ways  croakers  in  every  community 
and  there  were  a  few  in  this  neigh¬ 
borhood  who  laughed  at  the  scheme. 
The  most  of  the  folks,  however, 
heartily  approved  of  the  idea  and 
were  grateful  to  the  men  who  had 
the  energy  to  hustle  the  thing 
through.  Almost  every  one  in  the 
neighborhood  subscribed  as  liberally 
as  they  could,  promising  to  pay  as 
promptly  as  possible. 

It  was  planned  to  limit  the  terri¬ 
tory  to  be  serviced  by  the  new 
company  to  the  radius  of  a  mile 
from  the  garage  where  the  truck 
was  housed.  All  the  people  within 
this  district  were  invited  to  come  to 
a  lunch  meeting  to  help  organize  a 
company.  The  result  of  this  little 
advertising  campaign  was  the  “Moor- 
headville  Volunteer  Fire  Depart¬ 
ment”  with  a  membership  of  around 
40. 

Moorheadville  is  a  farming  com¬ 
munity.  The  farms  range  in  size 
from  a  few  acres  to  100  or  so.  There 
are  a  number  of  little  home  owners 
who  live  along  the  road  on  which 
the  fire  truck  is  housed  but  it  was 


the  farmers  in  the  district  who  were  I 
the  strongest  backers  of  the  plan. 
Almost  every  one  in  the  district  sub-  • 
scribed  to  the  fund.  The  sums 
given  ranged  from  $1  to  $25.  No  one 
gave  more  than  $25.  The  equipment 
cost  about  $500  and  in  the  one  drive 
for  funds  all  but  about  $150  was 
raised.  The  men  will  answer  any 
call  that  comes  to  them  and  they 
will  give  all  the  help  they  can  to 
other  fire  companies.  With  their 
small  equipment  they  feel,  however, 
that  they  cannot  give  the  most 
efficient  service  beyond  a  one-mile 
distance.  For  that  reason  they  did 
not  solicit  any  funds  outside  of  a 
mile  radius. 

Fire  drills  are  held  regularly  and 
the  younger  lads  who  have  been 
taken  into  the  company  and  are 
taking  part  in  the  drills  are  tremend¬ 
ously  thrilled  over  the  experience. 
There  is  nothing  haphazard  about 
the  organization.  Telephone  call 
cards  have  been  printed  and  distri¬ 
buted  to  each  subscriber.  In  case  of 
a  sudden  blaze,  the  calls  will  be 
relayed  to  the  men,  those  near  at 
hand  will  run  out  the  truck,  the 
others  will  follow  in  their  own  cars 
as  fast  as  possible  and  things  will 
happen  right  along  according  to  a 
prearranged  schedule. 

It  will  take  a  little  time  to  pay 
for  the  equipment  but  the  people 
are  interested  and  glad  to  help  and 
the  sum  will  be  raised  before  very 
long.  Every  one  breathes  a  little 
more  easily  knowing  that  there  is 


some  help  available  only  a  mile  away 
in  case  a  fire  does  break  out.  Quite 
interesting,  too,  is  the  fact  that  stock 
insurance  companies  are  willing  to 
grant  some  reductions  in  premium 
rates  to  small  home  owners  who  live 
in  the  vicinity  of  these  volunteer 
fire  companies.  We  have  a  number 
of  little  hose  companies  in  Erie 
County.  They  have  definitely  proved 
their  worth  many  times,  and  insur¬ 
ance  companies  recognize  this  and 
often  give  quite  substantial  sums  of 
money  to  encourage  them. 

Country  fires  are  terrifying  things, 
more  so  than  city  fires  where  pro¬ 
tection  is  so  easily  available.  One 
of  the  greatest  dreads  of  farmers  is 
the  terror  of  looking  out  at  night  and 
seeing  the  sky  red  with  the  flames 
from  some  neighbor’s  home  or  from 
a  barn  filled  with  hay,  grain,  ma¬ 
chinery  and  stock.  And  there  is 
always  the  haunting  fear  that  some 
night  it  may  be  your  own  house  or 
barn  that  is  painting  the  sky  with 
flame. 

When  we  heard  the  story  of  this 
new  fire  department  that  sprang  full- 
fledged  from  a  handful  of  sparks  on 
a  roof,  we  began  to  wonder  what 
does  cause  all  the  fires  both  in  town 
and  country.  One  of  our  insurance 
agents  had  the  statistics  from  one  of 
the  largest  companies  in  Pennsyl¬ 
vania  and  they  proved  to  be  as  sur¬ 
prising  as  they  are  interesting. 

During  one  year,  3.32%  of  the 
losses  of  this  company  were  caused 
by  the  following:  These  causes  are 
given  in  the  order  of  their  frequen¬ 
cy — cigarettes,  .85%;  stove  too  close 
to  woodwork,  .59%;  oily  rags  causing 
spontaneous  combustion,  .48%  gaso¬ 
line  engine,  auto,  tractor,  .43%; 
short  circuit  in  lamp,  .31%;  electric 
iron,  .20%;  matches  carelessly 
thrown  around,  .12%;  chimney  fires, 
.06%;  Christmas  trees,  .03%;  children 
playing  with  matches,  .03%. 

Mooreheadville’s  two  far-sighted 
residents  have  provided  apparatus  in 
which  we  all  feel  a  posses¬ 
sive  pride.  We  are  telling  all 
about  it  in  the  hope  that  other  un¬ 
protected  communities  may  be  in¬ 
spired  to  undertake  some  organized 
effort  to  guard  against  the  fire 
hazard.  m.  j.  m. 


Fire  Equipment  at  Moorheadville,  Erie  County,  Pennsylvania. 


Immediate  Openings 


for  young  men  in  the  interesting 
profession  of  caring  for  shade  trees 

World’s  largest  tree  servicing  organization  now 
has  openings  for  permanent  positions  with  good 
opportunity  for  advancement.  Only  sturdy,  dean* 
cut  Americans  need  apply.  Must  be  in  good  health, 
single,  between  eighteen  and  twenty-six  years  of 
age,  free  to  travel  and  with  good  practical  educa¬ 
tion.  Write  for  qualification  blank  to  serve  in 
place  of  personal  interview.  Davey  Tree  Expert 
Company,  178  City  Bank  Building,  Kent,  Ohio. 


HERE’S  a  bargain  in  a  horse-drawn, 
strongly-built  farm  Cart.  U.  S.  Gov’t 
surplus.  Cost  the  Government  $175.  Our  price 
only  $24.50  F.O.B.  Schenectady,  N.  Y. 
Carts  never  used — shipped  knocked  down 
in  original  crates.  Body  7  ft.,  7  in.  long — 
4  ft.,  3  in.  wide — 2  ft.  deep,  with  tail  board 
and  heavy  floor.  Wheels  4Vk  feet  high.  Wide 
iron  tires  3  in.  wide,  %  in.  thick.  Steel 
axle  2x2  in.  Castings  all  malleable.  Body 
and  shafts  white  oak  or  hickory.  Cart  is 
complete  with  brakes  and  axle  wrench. 
Painted  3  coats.  Manufactured  by  Stude- 
baker  &  Indiana  Wagon  Works.  Here  is 
your  chance  to  get  a  brand  new  cart  at  a 
give-away  price.  Guaranteed  as  represented. 
$24.50  F.O.B.  Schenectady,  N.  Y. 

Separate  Wheels  And  Axles 

Same  as  furnished  on  HANDY  FARM 
CART — 2  Wheels  54  in.  and  Axle — $17.50. 
2  Wheels  44  in.  and  Axle —  $16.00.  F.  O.  B. 
Louisville.  Ky.  Guaranteed  as  represented. 
Supply  limited.  Send  check  or  money- 
order.  Prompt  shipment. 

NATIONAL  ELECTRIC  TOOL  CO. 

Dept.  B-IO 

1915  S.  State  Street  Chicago,  III. 


SECTIONAL  STEEL  GARAGES 


LUe  Wood  $158  AND  UP 

Shipped  Anywhere 
Easily  Erected. 

• 

Steel  Buildings  lor  All 
Purnoses 


Write  for  Information. 


John  Cooper  Co.,  301  Second  St.,  Hackensack,  N.  J. 


SHAW^w/MAROEN  TRACTOR 


LOW  COST  POWER  for  home  gardens, 
small  farms,  poultry  and  fruit  ranches, 
estates,  greenhouses.  parks,  etc.  Plows, 
cultivates,  mows,  etc.  Sizes  ^  to  9  H.  P. 

Write  for  lO  DAY  fTRIAL  OFFER.  LOW 

PRICES  and  FREE  CIRCULAR.  SHAW  _ 

MFG.  CO. ,4709  Front  St.*  Galesburg*  Kansas. 


Seven  Decades  of  Milk 

By  JOHN  J.  DILLON 

'T'HIS  is  the  story  of  milk  in  the  New  York 
A  milkshed.  It  goes  back  to  the  earliest  avail¬ 
able  sources  of  information  to  be  found  in 
print  and  tradition  for  the  commercial  history 
of  the  milk  dairy  industry  in  New  York  State. 
It  is  suggestive  of  the  early  habits  and  cus¬ 
toms  that  may  have  affected  the  Industry 
down  to  the  present  time.  The  present  milk 
system  began  in  1870  and  the  author  has  been 
able  to  write  from  personal  memory  and  from 
constant  and  intimate  contact  for  70  years. 
He  has  known  all  the  organizations  and  most 
of  the  leaders  in  the  New|York  milkshed. 
The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  &  distributor. 
This  means  prices  for  milk  production  and  for 
distribution  based  on  costs  plus  the  average 
rate  of  profits  paid  by  the  producers  on  the 
supplies  he  buys. 

The  book  consists  of  333  pages.  It  is  made 
handsome  and  durable  because  it  has 
information  for  future  generations.  Price 
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only,  add  2 °/»  Sales  Tax.  Books  for  sale  by 

THE  RURAL  NEW-YORKER 
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516 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
Established  isso 


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A  Message  to  Farm  Friends 

Part  I 

FOR  many  years  past,  the  State  Educa¬ 
tional  Department,  backed  and  urged 
by  special  interests,  has  made  a  determined 
effort  to  take  away  from  you  your  convenient, 
economical,  efficient  and  democratically  con¬ 
trolled  rural  schools.  Some  of  you  have  al¬ 
ready  had  your  schools  tgken,  your  taxes 
raised  and  your  control  over  the  education 
of  your  own  children  stolen  from  you.  Others 
have  successfully  fought  against  the  terrific 
odds  and  won.  For  all  those  years,  in  the 
forefront  of  the  fight,  has  been  the  courageous, 
conscientious  and  competent  Rural  School 
Improvement  Society.  It  is  that  organization 
that  we  must  thank  for  our  partial  defeat 
of  the  Albany  autocracy  that  is  seeking  to 
wrest  from  the  rural  people  the  last  vestige 
of  that  democracy  for  which  our  forefathers 
fought  and  died.  There  is  dire  need  of  a 
modern  Paul  Revere  to  awaken  the  rural 
people  to  the  danger  that  threatens,  for  the 
Department  is  concentrating  on  a  new  blitz- 
kreig  right  now  that  will  sweep  every  rural 
district  in  the  State  into  the  Albany  regime 
and  leave  the  farmers  holding  the  bag  in  a 
scheme  that  includes  taxation  without  repre¬ 
sentation.  The  rural  people  have  been  slow 
to  anger  but  if  they  become  once  aroused, 
they  can  and  will,  not  only  prevent  this  new 
plan  for  usurping  power,  but  will  get  back 
the  rights  that  have  already  been  taken 
from  them. 

For  ten  years  the  Rural  School  Improve¬ 
ment  Society  has  been  telling  the  Legislature 
that  centralization  of  schools  is  resulting  in 
needless  waste  of  money  but  the  Legislature 
turned  a  deaf  ear  until  recently  when  they 
decided  to  disprove  this  statement  and  ap¬ 
pointed  a  committee  headed  by  Assemblyman 
Rapp  for  this  purpose.  The  Rapp  committee 
went  to  Warrensburg  where  they  found  that 
a  central  district  had  been  formed  and  that 
the  school  board  was  attempting  to  get  a  bond 
issue  voted  to  erect  a  new  school.  They  found, 
or  could  have  found,  that  a  bond  issue  for 
$618,000  had  been  defeated  and  that  subse¬ 
quently  $336,000  had  been  advertised  by  the 
board  as  the  absolute  minimum  required  for 
a  new  building  but  that  the  people  had 
overwhelmingly  defeated  a  proposal  to  bond 
the  district  for  that  amount  in  one  of  the 
largest  votes  ever  recorded  in  that  district. 
They  found,  or  could  have  found,  that  the 
centralization  had  been  accomplished  in  the 
first  instance  by  the  help  of  marked  ballots 
although  the  vote  was  supposed  to  be  secret, 
and  that  it  had  been  bitterly  fought  for  years 
by  the  rural  people,  both  in  Albany  and  in 
the  courts.  They  found,  or  could  have  found, 
that  the  Board  of  Education  had  consistently 
refused  free  and  open  public  discussion  and 
debate  although  they  had  been  repeatedly 
requested  and  challenged.  They  found,  or 
could  have  found,  that  the  people  of  the  dis¬ 
trict  had  not  been  told  whether  the  old 
building  was  to  be  I’sed  or  scrapped  and 
whether  the  $336,000  now  asked  was  enough 
to  complete  a  school  building  or  not.  They 
found,  or  could  have  found,  that  the  Board 
of  Education  knew  that  $336,000  now  asked 
was  not  enough  to  complete  the  building  but 
that  the  Board  intended  to  get  all  they  could 


7ht  RURAL  NEW-YORKER 


September  20,  1941 


under  the  law  which  requires  a  two-third 
vote  for  a  bond  issue  larger  than  that,  and 
to  get  the  rest  later.  In  other  words,  they  found, 
or  should  have  found,  that  the  Board  planned 
to  get  around  the  law  and  mislead  the  people 
but  in  spite  of  all  this,  they  gave  the  plan 
their  blessing  and  decided  to  hold  a  public 
hearing  in  Albany,  after  the  vote  on  the  bond 
issue.  At  that  public  hearing,  it  was  brought 
out  that  a  plan  calling  for  the  expenditure 
of  over  $618,000  for  a  school  building  and 
equipment  had  been  ok’d  by  the  State  De¬ 
partment  and  that  later  the  same  Department 
had  ok’d  a  plan  calling  for  only  $336,000  to 
provide  an  adequate  building  in  the  same 
district. 

Now  it  appears  that  the  Rapp  committee 
dropped  the  Warrensburg  investigation  like 
a  hot  potato  and  so  far  as  T  can  find  out,  it 
is  still  in  the  air.  Not  a  bit  of  investigation 
of  the  undemocratic  methods  of  the  Board, 
not  a  word  of  condemnation  for  their  attempt 
to  get  around  the  law  requiring  a  two-thirds 
vote,  and  not  a  word  against  the  Board’s 
absolute  refusal  to  call  a  meeting  to  vote  on 
decentralization  as  required  by  law. 

John  S.  Hall 
(To  be  Continued) 


A  TRULY  helpful  insect  is  at  work  in  New 
Hampshire.  This  is  the  Calosoma  beetle 
and  its  larva,  both  deadly  enemies  of  the 
gypsy  and  brown-tail  moth  caterpillars.  The 
beetle  is  brilliant  green,  an  inch  long  and 
with  long  black  legs.  The  larva  is  black  and 
up  to  an  inch  and  one-half  long.  This  insect 
never  eats  plants,  but  searches  trees  and 
ground  for  gypsy  and  brown-tail  caterpillars 
and  their  pupae  which  it  eats  greedily. 

Entomologist  James  G.  Conklin,  of  the  New 
Hampshire  Station,  says  that  these  beetles 
may  live  four  or  five  years,  and  that  a  single 
pair  may  destroy  2,000  brown-tail  caterpillars, 
while  a  pair  with  their  offspring  may  kill  6,000 
gypsy  caterpillars  and  their  pupae  in  a  single 
season.  The  calosoma  was  brought  from 
Europe  in  the  early  part  of  this  century, 

* 


A  READER  says  that  skunks  are  digging 
holes  in  the  lawn  in  places  where  the 
grass  has  turned  brown  and  is  loose.  White 
grubs  have  doubtless  eaten  the  grassroots, 
and  the  skunks  are  after  the  grubs,  of  which 
they  are  very  fond.  Skunks  are  not  desirable 
around  the  dooryard,  but  they  are  doing  a 
good  job  in  this  case.  They  will  leave  when 
the  grubs  get  scarce. 

A  lawn  in  this  patchy  condition  can  be 
repaired  and  eventually  got  back  to  normal 
by  raking  the  dead  grass  from  the  damaged 
spots  and  sowing  grass  seed  of  a  type  suitable 
to  the  locality,  previously  mixing  a  little 
fertilizer  with  the  soil.  This  process  should 
be  continued  every  few  days. 

* 


THE  use  of  rotenone  as  an  insecticide  is 
increasing.  The  poisonous  principle  comes 
from  derris,  cube,  timbo,  and  some  other 
plants.  Derris  comes  from  the  East  Indies, 
cube  from  Peru,  and  timbo  from  Brazil.  The 
roots  of  these  plants  are  variable  in  compo¬ 
sition  and,  an  effort  is  being  made  by  the 
growers  to  select  strains  of  high  rotenone 
content. 

The  structural  formula  of  rotenone  is  so 
complex  that  thus  far  chemists  have  not  been 
able  to  compound  it  in  a  synthetic  way.  Until 
this  is  done  the  native  sources  of  supply  will 
have  to  be  depended  on.  The  poison  while 
destructive  to  most  insects  has  no  serious 
effect  on  warm  blooded  animals. 

* 

THE  use  of  rye  as  a  cover  crop  is  one  of 
the  best  soil  conservation  practices  for 
the  North.  It  is  not  a  new  idea.  Our  fathers 
knew  about  it,  and  did  not  grudge  the  seed 
which  made  otherwise  bare  fields  green  in 
Winter. 

Rye  holds  the  soil  in  place  with  its  mass 
of  roots  and  furnishes  a  lot  of  vegetable 
matter  when  plowed  under  in  Spring.  The 
growth,  then  a  foot  tall,  rots  quickly  and  im¬ 
proves  the  mechanical  condition  of  the  soil 
for  any  crop  then  planted.  South  of  Phila¬ 
delphia  crimson  clover  will  live  over  Winter, 
and  adds  nitrogen  as  well  as  humus  to  the 
soil.  But  rye  is  the  standby  for  the  North 
and  is  not  to  be  despised.  It  makes  a  quick 
growth,  which  will  continue  until  the  ground 
is  frozen. 


Fruits  of  Family  Unity 

MOTORING  on  a  hard  surface  road  in 
the  vicinity  of  Delphi  Falls,  south  of 
Cazenovia,  N.  Y.,  I  was  attracted  by  the 
appearance  of  a  prosperous  looking  farm  and 
the  attractive  poise  of  a  well  kept  farm  house 
set  on  a  gentle  elevation  which  Nature  seemed 
to  have  specially  designed  for  just  that  par¬ 
ticular  domicile.  Instinctively,  I  slowed  up 
the  car  for  a  leisurely  look  at  the  house  and 
the  broad  acres.  I  turned  in  the  smooth 
driveway  to  meet  the  owner  coming  towards 
me  from  the  barn. 

In  a  very  simple  and  modest  way,  I  gath¬ 
ered  the  family  history  from  a  general  con¬ 
versation  about  the  farm.  John  Fuggle  came 
to  America  from  England  many  years  back 
and  bought  242  acres  of  farm  land.  By  in¬ 
ference  I  got  the  impression  that  his  land  and 
buildings,  livestock  and  equipment,  repre¬ 
sented  considerable  of  an  indebtedness.  His 
assets  included  two  sons  who  survive  him, 
Barnard  and  Herbert.  I  would  not  venture 
to  estimate  what  a  father’s  appraisal  of  his 
total  assets  might  be,  including  two  such 
American  sons,  but  as  I  drove  from  the  farm 
he  had  developed,  I  felt  that  in  his  sons  he 
had  left  a  priceless  gift  to  America. 

The  family  bond  is  strong.  The  farm  is 
operated  as  a  unit,  with  the  help  of  two  hired 
men.  Herbert  occupies  the  old  homestead  with 
his  wife  and  two  daughters.  It  is  on  the  same 
road  which  runs  through  the  land  from  East 
to  West,  as  the  home  occupied  by  his  brother. 
There  are  two  sets  of  farm  buildings  and 
equipment  and  houses,  3'et  all  are  owned  and 
operated  in  common.  That  alone  confirms 
the  family  ties.  It  bespeaks  the  good  sense, 
the  integrity,  and  the  high  sense  of  justice 
of  both  brothers  and  their  families.  Looking 
down  from  Heaven  on  their  sons,  Mr.  and 
Mrs.  John  Fuggle  must  be  proud  of  their 
sons,  and  also  of  their  wives  who  must  share 
in  the  merits  and  success  of  the  enterprise. 

The  herd  consists  of  80  head  of  purebred 
Holsteins,  about  60  in  production.  Enough 
heifers  are  raised  to  maintain  the  herd.  Clover 
and  alfalfa,  green  and  fragrant,  fill  the  barns 
to  the  rafters.  Some  grain  is  harvested.  The 
corn  was  nearing  time  for  cutting.  It  stood 
high  and  heavy.  The  fields  of  it  stretched  to 
the  limit  of  vision.  One  wondered  if  the  silos 
could  possibly  hold  it  all. 

We  talked  briefly  of  the  war  conditions,  of 
political  inflyences,  of  taxes  and  of  the 
systems  of  milk  distribution.  Our  minds  ran 
in  the  same  channel  on  all  these  subjects, 
which,  of  course,  convinced  me  that  in  busi¬ 
ness  and  public  affairs  Mr.  Barnard  Fuggle 
is  as  sound  as  the  Fuggle  Brothers  are  success¬ 
ful  in  the  management  of  the  farm.  J.  j.  D. 


Brevities 

The  Grange  was  established  75  years  ago  by 
Oliver  Hudson  Kelley. 

Storage  packed  eggs  from  Argentina  are  re¬ 
ported  on  the  New  York  market,  wholesaling  at 
28  cents. 

Our  apple  crop  this  year  is  estimated  at 
125,600,000  bushels.  This  is  somewhat  more  than 
last  year  but  the  greatest  increase  has  been  in 
early  varieties. 

About  1,653,000  acres  are  in  truck  crops  for 
processing  this  year.  This  is  about  200,000  more 
than  in  1940.  The  largest  single  item  increase  is 
31.9  per  cent  for  sweet  corn. 

The  tomato  fruit  worm  (Heliothis  armigera) 
causes  an  estimated  loss  of  $2,600,000  to  the  crop 
in  this  country  yearly.  The  worst  infestations 
are  in  the  South  in  early  tomatoes. 

“Many,  O  Lord  my  God,  are  thy  wonderful 
works  which  thou  hast  done,  and  thy  thoughts 
which  are  to  us- ward:  they  cannot  be  reckoned 
up  in  order  unto  thee:  if  I  would  declare  and 
speak  of  them,  they  are  more  than  can  be  num¬ 
bered.”  Psa.  40:5. 

Striking  results  from  the  treatment  of  some 
South  Carolina  vineyards  for  boron  deficiency 
were  noticed.  Borax  at  the  rate  of  10  pounds 
per  acre  was  applied  on  both  sides  of  the  vine 
rows.  This  treatment  should  pot  be  used  in  a 
general  way  except  on  advice  of  competent 
agricultural  authority. 

Here  is  what  M.  L.  Wilson,  of  the  government 
extension  service,  says  about  eggs:  “They  are 
an  important  source  of  several  of  the  essential 
vitamins  and  minerals.  The  yolk  contains  vita¬ 
mins  A,  B1  (thiamin),  D,  E,  G  (riboflavin); 
nicotinic  acid  (the  pellagra-preventing  factor); 
and  small  quantities  of  vitamin  K  (the  anti- 
hemorrahagic  factor).  The  white  of  eggs  also 
contains  some  riboflavin.  Eggs  are  rich  in  vita¬ 
min  D  and  constitute  practically  the  only  farm 
commodity  which  can  lay  claim  to  being  a  source 
of  this  important  vitamin.  They  also  include  the 
important  minerals,  iron,  calcium,  and  phos¬ 
phorus.” 


7bt  RURAL  NEW-YORKER 


517 


New  Deal  Fallacies 

NINE  years  ago  the  New  Deal  began  to 
upset  our  national  traditions,  ideals  and 
fundamentals.  It  started  to  make  us  wealthy 
by  destroying  wealth.  That  policy  was 
changed  to  paying  farmers  out  of  the  public 
treasury  for  producing  less.  Now  we  have  a 
quota  for  production  and  a  dole  for  the  “I 
won’t  work”  brigade.  The  treasury  has  bought 
up  cotton,  whegt  and  tobacco.  These  are  now 
in  storage  and  the  government  authorities 
cannot  agree  on  what  is  to  be  done  with  them. 

Last  week,  an  administration  official 
speaking  in  Boston,  proposed  a  full  change 
in  the  New  Deal  policy.  He  would  put  the 
government  products  on  the  market  in  com¬ 
petition  with  similar  products  now  being 
marketed  in  order  to  keep  prices  from  in¬ 
creasing  and  to  prevent  inflation.  The  previ¬ 
ous  day,  Secretary  of  Agriculture  Wickard  in 
California  had  pleaded  for  increased  farm 
production  especially  of  dairy  and  poultry 
products  for  domestic  use  and  for  our  friends 
across  the  seas.  He  promised  to  maintain 
prices  on  these  products  through  1942. 

This  administration  is  committed  to  the 
theory  that  farm  prices  in  the  five  year  period 
1910-14  were  at  par  with  the  prices  of  in¬ 
dustry.  Its  spokesmen  point  to  index  numbers 
as  conclusive  proof.  We  have  challenged 
that  contention,  and  renew  that  challenge  now. 
To  adopt  farm  prices  at  that  time  as  a  just 
basis  for  fixing  prices  of  farm  products  would 
be  to  cheat  farm  producers  now  and  for  all 
time  to  come.  Order  and  justice  demand  that 
farm  prices,  as  well  as  prices  on  other  goods, 
be  based  on  cost  of  production  and  a  profit. 

When  prices  are  fixed  in  free  markets 
under  the  law  of  supply  and  demand  and  with 
a  definite  amount  of  currency  in  circulation, 
prices  will  be  a  parity  or  practically  so,  pro¬ 
vided  the  government  does  not  impose  dis¬ 
criminating  laws.  With  reckless  increases  in 
the  volume  of  currency,  inflation  is  bound  to 
follow,  and  arbitrary  price  fixing  always  has 
and,  we  believe,  always  will  make  matters 
worse. 

The  New  Deal  has  made  great  dents  in  our 
American  system  in  nine  years.  If  it  should 
continue  for  nine  years  more,  the  democracy 
that  most  of  us  treasure  will  exist  no  more. 


The  Hoary  Core  Survives 

BASED  on  a  rough  estimate  of  cost  of 
productibn,  the  Young  committee  asked 
$3.82  a  cwt.  for  milk.  The  record  of  the  hear¬ 
ings  held  in  the  State  was  reviewed  in 
Washington  by: 

The  Dairy  Division. 

The  Legal  Division. 

The  High  Administrative  Division. 

The  Consumers’  Counsel,  and 
The  Federal  Secretary  of  Agriculture. 
These  authorities  fixed  the  price  at  $3.11, 
or  71  cents  less  than  the  Committee  asked. 
Ballots  have  been  sent  to  producers.  If  the 
required  number  of  producers  vote  promptly 
by  mail,  the  increase  of  23  cents  a  cwt.  will 
go  into  effect  September  20.  Otherwise  the 
present  price  $2.88  stands.  What  the  blended 
price  will  be  depends  on  the  mercy  of  the 
big  handlers.  They  have  the  power  to  make 
it  what  they  please  by  classification. 

The  record  of  the  hearings  is  that  farmers 
have  not  received  cost  of  production  in  12 
years.  The  facts  are  that  with  two  brief  ex¬ 
ceptions — in  1882  and  1916 — farmers  have 
not  received  a  cost  price  since  1870. 

The  trick  that  dealers  devised  70  years  ago 
to  empower  themselves  to  fix  the  price  they 
paid  farmers  for  milk  has  appeared  in  every 
scheme  they  have  adopted  since.  It  is  now 
in  use.  The  device  is  a  corporation  composed 
of  dealers  and  producers  for  the  plausible 
purpose  of  determining  a  fair  and  reasonable 
price  for  milk,  but  so  devise'd  that  the  dealers 
have  complete  control  and  consequently  are 
empowered  to  fix  the  price  to  be  paid  farmers. 
In  every  case,  dealer  stooges  and  subsidized 
farmers  give  an  appearance  of  farm  consent. 
To  disguise  the  purpose,  it  has  been  necessary 
to  change  appearances  and  add  complications, 
but  the  kernel  of  all  has  been  the  same  for 
seven  decades.  Farmers  cracked  the  kernel 
in  1882  and  again  in  1916,  but  the  little 
kernel  (trick)  is  cleverly  hidden  in  the  com¬ 
plicated  structure  of  the  Federal- State  Orders 
and  in  the  Big-3  handlers. 


District  Attorney  Dewey  attained  merited 
credit  for  breaking  up  the  little  seven  or  eight 
million  dollar  policy  racket  in  New  York 
City.  Two  different  State  Attorney  Generals 
broke  up  the  first  two  of  our  milk  rackets; 
one  in  1895,  the  other  in  1909.  Our  present 
milk  racket  with  exactly  the  same  kernel, 
with  more  pulp  and  a  harder  shell,  is  costing 
the  people  of  the  State  an  estimated  $40,- 
000,000  every  year.  Mr.  Dewey  has  told  us 
correctly  that  every  monopoly  has  a  racket. 
In  the  Milk  case  the  racket  has  a  monopoly 
under  the  Federal-State  Orders. 

The  essential  facts  of  this  70 -year  old  milk 
racket  are  now  on  record  between  the  covers 
of  one  book.  The  facts  have  not  been  dis¬ 
puted.  Instead,  they  are  confirmed  by  official 
investigations,  in  court  records,  in  recent 
Federal  hearings  and  out  of  the  mouths  of 
the  very  men  who  devised  and  promoted  the 
present  scheme.  These  men  have  admitted 
at  various  times  in  the  past  20  years,  when 
they  tried  to  put  the  blame  on  others,  that 
farmers  were  producing  milk  at.  a  loss,  that 
they  could  not  afford  medical  or  dental  care 
for  their  families,  nor  proper  food  and 
clothing  for  their  children,  that  dairy  farm 
buildings  were  out  of  repair,  that  the  roofs 
leaked  and  dairy  farms  were  abandoned.  The 
last  professional  record  is  that  farmers  have 
sold  milk  under  the  present  regime  for  12 
years  for  less  than  the  cost  of  production. 

Such  are  the  results  of  the  conspiracies 
and  intrigues  which  began  with  the  Borden- 
League  alliance  of  20  years  ago  and  has 
culminated  now  in  the  present  set-up.  No 
one  can  study  the  framework,  the  laws  and 
the  procedure  and  fail  to  see  that  the  system 
has  done  just  what  it  was  designed  to  do. 
That,  in  plain  words,  means  a  crooked  scheme 
to  further  enrich  the  entrenched  milk  dealers, 
promoters  and  pettifoggers  by  the  plunder 
and  robbery  of  dairy  farmers. 


Answer  to  a  Riddle 

As  a  dairy  farmer  who  has  been  forced  to 
knuckle  under  to  the  milk  monopoly  for  several 
years  past,  including  the  last  three  years  of  the 
Federal-State  setup,  I  am  puzzled  at  the  turn 
things  are  taking.  I  have  had  my  convictions 
as  to  who  is  right  and  who  is  wrong  but  I  don’t 
understand  this  new  “farm  leader”  unity. 

The  Rural  New-Yorker  can  always  be  de¬ 
pended  upon  to  give  us  producers  the  plain,  solid 
truth  and  so  I  am  writing  you  to  find  out  “who 
is  it  that  is  in  the  woodpile?”  t.  c. 

New  York 

HERE  is  much  basis  in  fact,  and  good 
reason,  for  this  farmer’s  misgivings.  He 
is  typical  of  the  large  majority  of  milk  pro¬ 
ducers  who  have  resented  the  “chain  gang” 
tactics  of  the  Big-3  monopoly  and  who  have 
given  the  best  support  possible  for  them  to 
give,  to  any  group  or  organization  that  pledges 
itself  to  work  to  free  the  dairy  industry  from 
this  monopoly  grip.  Farmers  know  that  the 
Big-3  sponsored  and  fought  for  the  Rogers- 
Alien  Law,  the  Bargaining  Agencies  and  the 
ultimate  Federal-State  Orders,  in  order  to 
give  their  racket  some  slight  vestige  of 
legality.  The  farmers  had  proposed  their  own 
plan  at  the  same  time  but  the  Governor  re¬ 
jected  it  in  favor  of  the  dealers’  bill.  For  the 
past  four  years  now,  the  Big-3  have  been 
waxing  fat  with  everything  their  own  way — 
until  recently.  Since  last  March  particularly, 
they  find  their  power  challenged,  their  in¬ 
tegrity  questioned,  and  their  accounts  sub¬ 
jected  to  closer  scrutiny  than  usual.  It  has 
become  clear  to  the  Dig  dealers  and  their 
stooges  that  all  is  not  well  within  their  own 
house. 

We  find  the  Big-3  objecting  to  delays  in 
price  increases  and  howling  about  regimen¬ 
tation  and  dictatorship.  These  cries  of  price 
and  dictatorship  are  nothing  but  red  herrings 
strung  by  the  big  dealers  across  the  farmers’ 
path.  The  price  is  theirs  still  to  control,  and 
as  to  dictatorship,  naturally  they  don’t  like 
it  except  when  they  themselves  are  the 
fuehrers. 

That  the  Federal-Stace  setup  is  unwieldly, 
impractical  and  basically  a  dealer's  tool  and 
unfair  to  producers,  has  been  known  all  along 
and  fully  demonstrated  in  practice.  Among 
other  objections,  farmers  have  continually 
protested  against  the  low  prices  and  the 
inability  of  the  setup  to  meet  new  conditions 
promptly.  But  it  is  only  since  last  March 
that  the  Big-3  have  begun  to  clamor  along 
the  same  lines.  But  not  for  the  same  purpose. 


Since  last  March  when  the  cooperative 
handouts  and  diversion  spoils  were  reduced, 
dealers  have  received  $666,000  less  in  five 
months  than  they  received  between  March  and 
July  in  1940.  Instead,  this  money  has  been 
added  to  farmers’  milk  checks. 

To  the  Big-3,  these  changes  are  straws  in 
the  wind  which  they  cannot  ignore  and  they 
find  themselves  forced  to  embark  on  a  cru¬ 
sade  against  their  own  brainchild,  the  Federal- 
State  regime,  and  are  using  the  farmers’  own 
arguments  in  a  deceitful  attempt  to  enlist  the 
support  of  others.  Similarly  in  the  July  milk 
strike,  some  of  the  big  dealers  actually  made 
gestures  in  support  of  the  strike  but  the 
record  shows  that  they  never  got  any  further 
than  - the  gestures. 

This  position  has  Gaused  bewilderment 
among  some  few  but  fortunately,  the  rank 
and  file  of  dairymen  already  detect  the  real 
purpose  in  this  nefarious  dealer  scheme — the 
Big-3  are  not  against  the  Federal-State 
Orders;  they  want  them  and  need  them  but 
they  insist  on  complete  control.  In  attempting 
to  eliminate  some  of  the  monopoly’s  spoils, 
Administrator  Cladakis  has  incurred  the  Big- 
3’s  displeasure  and  has  made  it  very  clear 
that  he  is  not  “their  man.”  In  accordance  with 
strict  Communazi  tradition,  therefore,  it  has 
been  decreed  that  Mr.  Cladakis  must  be 
liquidated. 

It  is  for  that  reason  that  the  Big-3  are  now 
waging  their  present  bogus  campaign  under 
the  spurious  slogan  of  “producer  unity.”  On 
their  1919-1932  record,  “producer  unity” 
means  nothing  but  a  complete  and  abject  sur¬ 
render  by  everyone  else  to  the  Big-3’s  power 
and  domination.  The  same  kind  of  “producer 
unity’!  is  again  being  held  out  today  as  a 
bait  to  the  unwary.  Dairymen  are  not  de¬ 
ceived  by  this  propaganda.  They  realize  that 
any  program  for  a  farmer-owned  and  farmer- 
controlled  dairy  business  can  be  achieved  only 
by  the  producers  themselves  working  together 
and  alone,  free  from  all  entangling  alliances 
and  scheming  “producer  unity”  campaigns. 


Neppco  Exposition 

'HP  HE  next  large  poultry  event  will  be  the 
*■*  Exposition  of  the  Northeastern  Poultry 
Producers  Council,  at  the  Farm  Show  Build¬ 
ing,  Harrisburg,  Pa.,  October  7-10.  This 
association  was  started  ten  years  ago  as  the 
result  of  careful  planning  and  organization 
and  has  been  developed  to  its  present  size 
along  these  lines.  It  serves  the  13  Northeastern 
State,  from  Maine  to  West  Virginia. 

One  of  the  features  will  be  a  “Parade  of 
Champions,”  bringing  together  for  the  first 
time  outstanding  entries  of  major  breeds 
entered  in  the  laying  contests  of  Maine, 
Rhode  Island,  New  York,  Connecticut,  New 
Jersey  and  Pennsylvania. 

In  addition  to  the  exhibits  and  educational 
displays,  there  will  be  addresses  and  dis¬ 
cussions  on  such  important  subjects  as: 
Keeping  the  laying  house  filled;  the  broiler 
industry  which  is  increasing  in  some  localities; 
grass  crops  on  the  range  and  grass  silage; 
the  feed  problem;  the  hatcheryman;  and 
combating  chick  diseases,  discussed  by  Dr. 
Erwin  Jungherr,  of  the  University  of  Connec¬ 
ticut,  at  Storrs. 


July  Milk  Prices 


The  prices  paid  for  3.5  per  cent  milk  by  co¬ 
operatives  and  dealers  reporting  for  the  month 
of  July  are  as  follows: 


a  ci  x\j\j  i jua.  rci 


Hillsdale  Producers  Co-op.  Inc.  .  .$2.66  $0.0566 

Lehigh  Valley  Co-op.  Farmers  .  .  2.39  .05 

Clinton  Co.  Dairymen’s  Co-op.  2.35  .05 

Crowley’s  Milk  Co.,  Inc .  2.32  .0493 

M.  H'.  Renken  Dairy  Co .  2.30  .0489 

Sheffield  Farms  . . .  2.29  .0487 

Buffalo  Unity  Co-op.  Inc .  2.28  .0485 

Dairymen’s  League,  Inc .  2.185  .0465 

These  are  basic  prices.  Fat,  freight,  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 


In  35  years  of  book-selling,  this  is  the  first 
time  I  have  sent  a  publisher  the  full  list  price 
for  a  book,  but  this  time  I  want  to  as  a  slight 
acknowledgment  of  the  indebtedness  I  feel  to 
the  R.  N.-Y.  and  John  J.  Dillon  for  the  light  I 
have  had  from  you  on  the  milk  question  and 
the  problems  of  the  dairy  farmers  with  whom  I 
have  come  in  contact  only  in  the  past  two  years. 
You  seem  to  be  always  in  the  farmer’s  corner  and 
opposed  to  the  milk  trust.  I  hope  I  may  be  able 
to  send  you  orders  for  the  book.  m.  a.  a. 

New  York 


518 


Iht  RURAL  NEW-YORKER 


September  20,  1941 


Live  Stock  and  Dairy 


On  May  16,  1938,  90  dairy  farmers 
in  Somerset,  Hunterdon  and  Warren 
Counties  in  New  Jersey  began  breed¬ 
ing  dairy  cows  artificially  and  em¬ 
ployed  a  full  time  veterinarian  to 
do  it.  They  called  their  association 
“New  Jersey  Cooperative  Artificial 
Breeding  Unit  Number  One.”  Num¬ 
ber  One  still  is  going  strong  today 
and  should  be  called  United  States 
Unit  Number  One  as  it  was' the  first 
cooperative  artificial  breeding  asso¬ 
ciation  in  this  country.  It  now  breeds 
over  3,000  cows  annually,  has  a 
flourishing  business,  many  of  its 
members’  bulls  have  long  since  been 
forgotten  and  on  top  of  all  this 
success  it  has  a  tidy  sum  in  the  bank 
as  a  reserve. 

Because  Unit  Number  One  lived, 
so  have  nearly  50  more  and  so  will 
scores  of  other  cooperative  groups 
be  formed  and  be  successful  if  they 
do  not  expect  the  millennium  but 
are  willing  to  abide  by  just  as  good, 
or  a  little  better  than  natural  results 
of  breeding.  The  trouble  is  that  so 
few  of  our  herds  have  any  records 
of  conception  rates  other  than  the 
barn  door,  that  it  is  difficult  to  prove 
\yhether  artificial  breeding  is  as  good 
or  better.  When  the  dollar  mark  is 
placed  on  every  service,  then  most 
dairymen  want  a  calf  and  begin  to 
watch  the  conception  rate.  An  aver¬ 
age  of  two  services  or  less  per 
pregnancy  is  about  what  natural 
service  has  given  on  most  farms. 
That  seems  low  when  we  begin  to 
put  $5  on  the  barrel  head  every  time 
we  have  a  new  cow  to  breed  but 
that  is  one  of  the  advantages  of 
artificial  breeding.  It  makes  us  herd 
health  concious  and  will  in  a  year 
or  two  result  in  serious  attention  to 
the  calf  drop. 

Artificial  breeding  of  all  forms  of 
livestock  is  not  new.  It  had  its 
greatest  growth  in  Russia,  was  used 
in  Japan,  perhaps  received  its  great¬ 
est  impetus  on  the  little  Island  of 
Samso,  just  off  the  coast  of  Den¬ 
mark  near  Copenhagen.  When  it 
received  an  impetus  through  our 
Professor  Perry  and  a  few  county 
agents  and  enthusiastic  dairymen  in 
New  Jersey,  then  many  of  our  best 
breeders  in  this  country  began  to 
look  at  its  possibilities,  some  with 
misgivings,  some  with  faint  hope, 
some  with  the  feeling  that  it  would 
upset  long  time  breeding  programs 
and  some  with  the  thought  that  it 
would  spoil  bull  sales. 

The  writer  has  been  very  close  to 
this  project  which  has  grown  like 
a  mushroom,  and  has  of  necessity 
had  all  of  the  feelings  of  those  who 
were  proponents  and  those  who  had 
misgivings.  He  can  report  that  all 
were  right  and  that  for  a  long  time 
to  come  they  will  be  right.  Some  of 
those,  however,  with  misgivings  will 
become  proponents  and  some  of  the 
proponents  will  have  misgivings. 

It  so  happened  in  New  Jersey  that 
our  Holstein  breeding  experiment  at 
the  Dairy  Research  Farm  at  Beemer- 
ville,  N.  J.,  had  been  timed  to  get 
results  just  when  the  Breeding  Unit 
was  getting  started.  The  Holstein 
experiment  had  proved  a  bull  co¬ 
operatively  with  Peter  P.  Van  Nuys 
of  Belle  Meade,  N.  J.  The  bull  called 
“Alice”  was  of  Ormsby  Sensation 
45th  breeding  and  much  inbred.  His 
first  13  daughters  tested  3.85  per 
cent  and  averaged  over  10,000  lbs.  of 
milk  on  two-time  milking.  Several 
more  bulls  of  close  kin  to  “Alice” 
were  being  proved  and  looked  rather 
promising.  Unit  Number  One  wanted 
“Alice.”  The  New  Jersey  College 
agreed  to  furnish  bulls  and  direct 
the  breeding  program  at  a  nominal 
sum  for  bull  service.  The  breeding 
experiment  became  New  Jersey 
dairymen’s  first  line  of  defense  and 
the  writer  has  been  the  bull  man 
since  that  eventful  day  in  middle 
May,  1938.  During  the  past  three 
years,  between  20  and  30  Holstein 
bulls  of  varying  ages  have  given 
varying  degrees  of  encouragement 
and  discouragement  in  an  attempt 
to  fulfill  the  promise  to  keep  arti¬ 
ficial  breeding  on  the  safe  road  to 
better  cows  in  New  Jersey.  The 
lessons  learned  and  the  methods 
followed  will  no  doubt  coincide  with 
the  findings  in  other  cooperative 
breeding  associations  and  with  in¬ 
dividual  breeders  who  are  using  the 
artificial  plan  of  mating. 

When  the  program  first  started,  it 
was  agreed  that  three  to  four  bulls 
would  be  needed  as  active  sires  for 


Future  of  Artificial  Breeding 

By  J .  W.  Bartlett 


Exercise  is  Recommended  for  all  bulls.  “Alice”  is  in  the  background. 


a  Unit.  A  Unit  should  never  attempt 
to  begin  operations  until  it  has  1,000 
cows,  and  right  here  it  should  be 
said  that  finances  are  important  and 
that  an  association  should  not  try 
to  operate  cheaply.  Farmers  will 
more  willingly  contribute  to  a  suc¬ 
cessful  operating  program  than  to 
a  sickly  one  which  is  hampered  by 
lack  of  finances.  A  service  fee  of 
$5  has  been  little  enough  in  New 
Jersey. 

The  four  bulls  should  consist  of 
at  least  two,  and  preferably  three 
proved  individuals,  and  a  fourth 
bull  which  may  be  a  yearling,  two- 
year  old  or  three-year  old.  Our 
experience  has  been  that  some  old 
bulls  may  be  used  as  often  as  once 


had  the  best  results  with  one  bull 
which  has  never  been  out  of  his  pen 
even  to  breed  a  cow  in  the  last  year. 
Rest  helps  some  sires  and  they  should 
not  be  used  too  often.  The  micro¬ 
scope  and  a  record  card  with  daily 
observations  of  sperm  activity  are 
the  best  guides  to  a  bull’s  prowess 
at  giving  up  semen.  When  the  bull 
shows  signs  of  slowing  down,  he 
needs  rest  from  breeding.  The  use 
of  the  egg  yolk  diluter  has  helped 
revolutionize  the  preservation  of 
semen  and  has  made  possible  the 
reduced  use  of  bulls  at  least  one- 
half.  The  New  Jersey  program  has 
now  resolved  itself  into  the  use  of 
even  the  best  physical  sires  not  over 
seven  to  ten  times  in  any  one  month, 


every  four  days.  In  the  beginning 
we  trieR  some  bulls  every  other  day, 
some  every  third  day  and  it  was 
found  that  a  few  old  bulls  would 
respond  regularly.  While  several 
would  breed  artificially  a  few  times 
and  would  then  refuse,  others  failed 
to  give  live  sperm  as  often  as  every 
third  day.  This  condition  was  not 
confined  to  old  bulls,  however;  some 
young  bulls  behaved  in  exactly  the 
same  way.  The  amount  of  semen, 
the  motility  of  the  sperm,  and  the 
longevity  of  the  sperm  under  re¬ 
frigeration  and  preservation  methods 
has  varied  with  all  bulls  and  with 
the  same  bull.  Bulls  whose  sperm 
will  not  live  72  hours  under  favor¬ 
able  conditions  have  not  generally 
given  best  breeding  results. 


depending  on  the  individual  bull. 

Bull  management  is  one  of  the 
most  important  phases  of  successful 
bull  service.  Most  sires  have  a 
psychology.  Many  of  them  do  not 
like  certain  men.  Many  of  them  be¬ 
come  creatures  of  habit.  They  be¬ 
come  spoiled  and  to  get  best  results 
it  is  wise  to  pontiune  to  spoil  them. 
The  experience  is  here  cited  of  one 
sire  eight  years  old  that  had  a  con¬ 
ception  rate  of  1.6  for  the  first  month 
that  he  was  used  in  Unit  Number 
One  after  being  moved  from  the 
Dairy  Research  Station.  At  the  end 
of  six  weeks  this  bull  refused  to 
breed.  He  was  coaxed,  spanked,  and 
allowed  to  breed  strange  cows.  Still 
he  refused.  When  he  was  returned 
to  his  old  home,  he  went  to  work 


Hilltop  Butterfat,  a  proved  bull  with  22  daughter  records  averaging  11,146.5 
pounds  milk  and  566  pounds  fat.  As  a  two-year-old  he  has  over  200 
yearling  daughters  in  members ‘  herds. 


Why  do  these  bulls  vary  and  what 
can  we  do  about  it?  Some  of  the 
trouble  is  physiological  and  often 
can  be  overcome;  some  of  it  is 
psychological  and  can  be  remedied 
by  proper  methods.  The  use  of 
ascorbic  acid  proved  beneficial  in  85 
per  cent  of  cases  of  infertility  in 
bulls  in  Wisconsin.  It  has  been  used 
with  some  success  in  New  Jersey 
breeding  units.  Proper  rations  have 
helped  in  some  cases  to  bring  about 
more  vigor  on  the  part  of  some  bulls. 
The  use  of  mechanical  exercisers 
seems  to  keep  bulls  in  physical  trim, 
helps  their  feet  and  legs  to  stay  in 
good  condition.  We  have,  however, 


after  ten  days  and  has  been  giving 
fine  results  ever  since.  He  just  didn’t 
like  the  man  who  was  handling  him. 
The  man  was  not  a  bull  man. 

As  the  program  progresses  and 
our  dairymen  have  a  few  fine  heifers 
freshening  in  their  herds,  they  be¬ 
come  more  particular  about  the  sires 
they  prefer  to  use  and  the  blood  lines 
they  follow.  Most  breeders  of  cattle 
will  agree  that  close  breeding  of 
related  individuals  holds  the  great¬ 
est  hope  for  improved  production. 
The  majority  of  dairymen  who  sub¬ 
scribe  to  artificial  breeding  are  de¬ 
pendent  on  their  milk  check  and 
their  interest  is  in  having  more  milk 


per  cow.  They  will  not  tolerate  very 
long  any  heifers  born  in  their  herds 
that  are  not  as  good,  or  better  than 
those  cows  they  originally  owned. 
Thus  the  problem  is  twofold.  First 
we  must  use  proved  sires,  and 
secondly  we  must  prove  some.  The 
job  must  be  done  concurrently.  The 
older  breeding  units  are  answering 
the  first  problem  by  spreading  the 
use  of  outstanding  sires  over  the 
widest  territory  possible.  New  Jersey 
is  shipping  semen  of  its  superior 
Holstein  sires  from  its  Research 
Farm  by  parcel  post  to  each  of  the 
units  in  the  State.  Farmers  can  now 
have  their  choice  of  bulls  on  several 
days  in  the  month  and  soon  they 
should  have  a  choice  every  day.  The 
problem  of  getting  bulls  proven  can 
best  be  effected  by  cooperation  with 
outstanding  breeders  who  will  agree 
to  lease  bulls  or  sell  if  the  units 
prefer.  Such  cooperation  will  insure 
our  breeders  a  market  and  our  units 
safe  sires.  The  unit  will  have  to 
sample  the  young  bulls,  however, 
for  the  breeders.  We  cannot  expect 
breeders  to  assume  all  the  responsi¬ 
bility.  By  sampling  is  meant  that 
young  bulls  may  be  bred  to  50  to 
100  cows  in  a  unit  and  then  retired 
from  active  service  until  more  is 
known  about  them.  It  is  very  con¬ 
ceivable  that  this  kind  of  cooperation 
would  in  a  few  years  result  in  so 
establishing  certain  blood  lines  in  a 
community  that  it  would  be  safe  to 
use  sons  of  breeders’  outstanding 
cows  without  sampling.  This  is  the 
advantage  and  hope  of  community 
cooperative  breeding. 

Artificial  breeding  on  a  coopera¬ 
tive  plan  is  here  to  stay.  It  should 
promote  better  cattle,  healthier  cattle, 
and_greater  incomes.  As  standards 
of  production  are  increased,  so  should 
the  value  of  the  sires  used.  The  good 
cattle  of  the  present  are  the  result 
of  intelligent  breeding  selection. 

The  mechanics  of  the  program  will 
soon  be  rather  uniform.  On  the  other 
hand,  however,  if  artificial  breeding 
projects  are  to  succeed,  such  care¬ 
ful  methods  of  selection  and  mating 
must  be  followed. 


Goat  Winners  at  Troy  Hills 

The  results  of  the  judging  of 
goats  at  the  Morris  County  Fair 
in  Troy  Hills,  N.  J.,  held  last  month 
were  as  follows: 

Grade  milking  does:  One,  Tweedle 
Dum,  owned  by  Mrs.  M.  Stillman; 
Two,  Hook  Mt.  Amelia,  owned  by 
Mrs.  C.  W.  Gilson;  Three,  Girlie, 
owned  by  Emil  Wilhelm.  Toggen- 
burg  milking  does:  One  Scotsward 
Hearts  Delight  59036,  owned  by  Mrs. 
C.  B.  Ward;  Two,  Scotsward  Bonita 
59038,  owned  by  Mrs.  C.  B.  Ward; 
Three,  Soilings  Marguerite  60507, 
owned  by  Miss  Helen  Metz.  Nubian 
milking  does:  One  Buttercup  Ebony 
N2508,  owned  by  Mrs.  I.  Prosnikoff; 
Two,  Majestic  Lena’s  Clover  2174, 
owned  by  Freeman  Prasse.  Saanen 
milking  does:  One,  Cloncairds  Carrie, 
owned  by  Mrs.  I.  R.  Hewitt.  Alpine 
milking  does:  One,  Little  Hill  Sylvie 
Silver  RA205,  owned  by  Mary  E. 
Rock. 

Best  kid  in  show,  Preakness  Mt. 
Lila  66135,  owned  by  Robert  Conklin. 
Grade  herd  group,  won  by  Mrs.  M. 
Stillman,  Roseland,  N.  J.,  with 
Tweedle  Dum,  Annie  Laurie,  Athenia 
and  Annchusa.  Purebred  herd  group: 
Won  by  Mr.  D.  W.  Whitney,  Towaco, 
N.  J.,  with  Hobby  Hill  Susanna 
59189,  Birch  wood  Dutchess  63880, 
Hobby  Hill_Susette  66065  and  Hobby 
Hill  Jill  66069.  Best  grade  doe, 
Tweedle  Dum,  owned  by  Mrs.  M. 
Stillman.  Best  in  show,  Scotsward 
Delight,  owned  by  Mrs.  C.  B.  Ward, 
Florham  Park,  N.  J.  Chairman  was 
George  H.  Papps,  Jr.  and  Mrs.  Lucy 
Tyler  acted  as  judge. 


Eruption  on  Heifer 

Our  heifer  freshening  for  the  first 
time  has  a  peculiar  white  scab  which 
seeems  to  be  spreading  all  over  her 
face.  What  can  we  do  with  or  for 
it?  p. 

Application  of  old  crank  case 
drainings  from  a  car  which  has  not 
been  burning  lead  gasoline  might 
be  of  some  benefit.  This  may  be  re¬ 
applied  in  about  five  days  for  a 
period  of  four  weeks.  If  improve¬ 
ment  is  not  noticed  in  a  week  or 
two  it  would  be  advisable  to  call  in 
the  services  of  a  veterinarian  and 
follow  prescribed  treatment  as  in¬ 
dicated.  R.  Wt  D. 


The  RURAL  NEW-YORKER 


519 


SHORTHORNS 

TREMENDOUS  NEW  OPPORTUNITY 

for  Milking  Shorthorn  raisers  due  to  defense  pro¬ 
gram.  U.  S.  and  Great  Britain  urgently  need  all  milk 
and  rae-t  this  country  can  produce.  Greatest  oppor¬ 
tunity  with  Milking  Shorthorns.  Hold  official  world’s 
records  for  milk  and  butterfat  production.  Greatest 
salvage  value  of  all  milk  breeds.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months,  50c,  one 
year  $1.00.  MILKING  SHORTHORN  SOCIETY, 
Dept.  F-3,  CHICAGO,  ILLINOIS. 

•  SCOTCH  SHORTHORNS  • 

Cedar  Salute;  red-calved  August  2,  1940.  by  Brawith 
Bugler  and  out  of  Robinwood  Secret  15th  by  Raven! 
Masterpiece,  $200.00;  Cedar  Sentinel,  roan-calved  Aug¬ 
ust  6,  1940  by  Cedar  Masterpiece  and  out  of  Master¬ 
piece  Nonpareil  2nd  by  Ilaveni  Masterpiece,  $175.00. 
Write— CEDAR  FARM,  Box  125,  OVID,  NEW  YORK 

|  GUERNSEYS 

Tarbell  Farms  Guernseys 

360  HEAD  —  Accredited.  Negative.  Bulls— one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 

4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHV1LLE  FLATS,  N.  Y. 

FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  From  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  to  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS,  DELHI,  NEW  YORK 

AYRSHIRES 

AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
with  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 
96  Center  Street,  Brandon,  Vermont 

|  HEREFORDS 

H eref oras 

Five  pure  bred  Hereford  bulls,  one  to  two  years 
old.  also  pure  bred  young  heifers  and  cows. 

WM.  J.  HAMILTON,  R.  D.  2,  JAMESVILLE,  N.  Y. 

II  f  July  and  August  litters  few  spring  sows. 

nereiOlQb  Vaccinated,  registered,  good  parentage. 
Price  reasonable.  A.  H.  WOODS,  ZIONSVILLE,  PA. 

DOGS 

QT  RFRNARHQ  breeds,  details  free!!  Book: 

01.  DEIM'IrtlvDO  104  photos,  descriptions,  recognized 
breeds,  25c.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 

"DlIREBRED  COCKER  PUPS  AND  DOGS. 

»  .  Non- Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

p  J  Puppies,  Irish  Setters,  Pointers,  Beagles, 

I  CulgrCcU  springer  Spaniels.  Cocker  Spaniels.  Meier 
Pineknoll  Kennels,  Noxon  Rd.,  Poughkeepsie,  N.  Y. 

c<A|l  C  A  f  ¥T  Shepherd  pups.  Watch  dogs, 
Tulx  OHIjIj  companions,  heel  drivers. 

MAUDE  THOMAS,  ADAMS  CENTER,  NEW  YORK 

Ped.  Smooth  Fox  Terrier  Pups 

Farm  Raised  SHEPHERDS 

Great  Dane  Pups  far m ho'l m?’  N?wmpaitz,yiN!n  y! 

fftl  I  ICO  Sables  also  whites.  Registered.  Priced  right. 

tULLlKO  TWEEDON  KENNELS.  Phoenix.  New  York 

Reg.  Collies— Beagles 

Gordon  Setter  pups  reg.  Splendid  Partridge.  Pheasant, 
Quail  dogs.  Field  Gordon  Kennels,  Somers,  Conn. 

POINTER  PUPS.  Bloodlines  of  all  "Big  Seven” 
Champions.  SYLVIA  GARDENS,  Waverly,  N.  Y. 

PEDIGREED  AMERICAN  PIT  DOGS — Details  free. 
Write.  DR.  DUELL,  JEFFERSON,  NEW  YORK 

AIREDALES — The  all-round  dog.  Will  Ship  C.O.D. 

SHADY  SIDE  FARM,  -  MADISON, .  N.  Y. 

r  1  •  L  Bull  female  pups.  Litter  registered.  Sour 

Lnglisn  mugs  $25.  EDGEWOOD  FARMS,  Troy,  Pa. 

SHEPHERD-COLLIE  PUPS,  with  herding  instinct, 
make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt. 

COON— FOX  -  HOUNDS  Sffi?  .KTft 

HORSES  and  PONIES 

•  DISPERAL  SALE  • 

Ponies;  Shetlands  and  larger  ponies.  Some  half-bred 
Morgans.  Prices  drastically  reduced  to  close  out.  Broken 
ponies,  brood  mares,  young  stock. 

TORREYA  FARM,  MILLBROOK,  NEW  YORK 

For  Sale 

•  PAIR  OF  IRON-GREY  MARES  • 

Pour  and  five  years;  weight  2800  lbs.  Pair  of  black 
mares  three  and  seven;  weight  3000  lbs.  Some  have 
colts  at  foot;  some  will  have  colts  later. 

FRANK  M.  HIGGINS,  WYOMING,  NEW  YORK 

DAI  ftIVfINftC  Registered  brood  mares,  6  months 
T  ALU  111  I  IT  U  O  old  and  yearling  filly  and  stud 
colts,  studs  ready  for  service.  Livestock  taken  in 
trade.  Raise  Palominos  for  profit  and  pleasure. 

FISHER  FURNITURE  FARMS,  Souderton,  Pa. 

SHEEP 

REG.  DORSET  SHEEP 

At  reasonable  prices. 

GEORGE  D.  BRICE,  SKANEATELES,  NEW  YORK 

•  SHROPSHIRE  RAMS  • 

Registered  yearlings  and  two  year  olds  of  good  quality 
for  sale  at  reasonable  prices.  GEORGE  C.  SPRAGUE, 
Dutch  Hill  Farm,  Danby  Four  Corners,  Vermont. 

For  Sale  50  registered  Shropshire  yearling  and  two 
vear  old  rams  with  size  and  quality  guaranteed  to 
satisfy.  VAN  VLEET  BROS.  LODI,  NEW  YORK 

AIM  17  outstanding  registered  Shropshire  Ram;  three 
UlMt  years.  Will  trade  for  ram  of  equal  value. 

GUSTAV  H.  KOVEN,  GREEN  VILLAGE.  N.  J. 

BEG1STEBED  OXFOBD  BAMS  "..S.ICTU'- 

Choice  Reg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower,  Ludlowville,  N.  Y. 

fODDIUlAI  R  Rams.  All  ages;  fanners’  prices. 

LUKKlfcDAlX  j.  H.  Whitmore,  Mt.  Morris,  N.  Y. 

FERRETS 

FERRETS 


for  killing  rats  and  other 
game;  yearling  females, 
special  ratter  $4.00.  Young  males  $3.00;  females  $3.50; 
pair  $6.00.  WM.  A.  PECK.  NEW  LONDON,  OHIO 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  July  1941  is  $2.30  for  3.5  per  cent 
milk  in  the  200-210  mile  zone.  This  uniform 
price  is  based  on  the  following  prices: 
Class  1  (fluid  milk  in  marketing  area)  $2.65; 
Class  1  (outside  non-federal)  $2.50;  Class  1 
(relief)  $2.08;  Class  2-A  (fluid  cream) 
$2,242  per  cwt. 

The  five  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $2,122;  2-C, 
$2,141;  3-A.  $2,041;  4-A,  $1,588;  4-B,  $1,914. 

Fluid  sales  for  the  whole  month  of  July 
1941  amounted  to  209,778,492  pounds  and 
there  was  a  total  of  502,903,774  pounds  in 
the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  16  cents, 
BUTTER 

Premium  marks,  37(4  to  38V2c;  90  to  92 
score,  35  to  37c;  unsalted,  best,  39c;. 
EGGS 

Premium  marks,  37(4  to  40c;  specials,  37c; 
standards,  33c;  Pacific  Coast  specials,  43c; 
standards,  41c;  brown,  fancy,  41c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2(4  to  3  pounds 
each;  smaller  breeds,  1(4  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  small  sizes  pro¬ 
portionately  lower. 

Fowls,  21  to  23c;  chickens,  21  to  22 ’/2c; 
roosters,  16c. 

DRESSED  POULTRY 

Fowls,  26c;  chickens,  28c;  turkeys,  29c; 
ducks,  16c;  geese,  14c;  squabs,  38c. 

LIVESTOCK 

Steers,  $11.25;  cows,  $8;  bulls,  $9;  calves, 
$15;  lambs,  $13;  hogs,  $12.25. 

FRUITS 

Apples,  bu.,  $1.50;  grapes,  12-qt  bkt., 
$2;  peaches,  bu.,  $2;  pears,  bu.,  $1.75;  plums. 
12-qt.  bkt.,  $1.15;  huckleberries,  qt.,  27c, 
muskmelons,  bu.,  $1. 

VEGETABLES 

Stringbeans,  bu.,  $2;  brussels  sprouts,  qt., 
15c;  cabbage,  1(4  bu.,  $1;  cauliflower,  crate, 
$1.75;  com,  100,  90c;  onions,  50  lbs.,  $1.30; 
peas,  bu.,  $2.25;  spinach,  bu.,  85c;  squash, 
bu.,  75c;  tomatoes,  12-qt.,  bkt.,  75c;  ruta 
bagas,  50  lbs.,  75c;  water  cress,  bunch,  3(4c; 
potatoes,  100  lbs.,  $1.35;  sweet  potatoes,  bu., 
$1.25. 

HAY  AND  STRAW 

Hay,  No.  1,  $23;  No.  2,  $21;  No.  3,  $19; 
straw,  rye,  $18;  oat  and  wheat,  $14. 
GRAIN 

Wheat,  No.  2,  hard,  $1.37(4;  corn,  No.  2, 
95%c;  oats,  No.  2.  62%c. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  44c;  eggs,  52c;  peaches,  lb.,  4c; 
plums,  lb.,  4c;  apples,  lb.,  3c;  peas,  lb.,  15c; 
stringbeans,  lb.,  12c;  muskmelons,  15c. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  38c;  eggs,  39c;  live  fowls,  23c; 
chickens,  22c;  dressed  fowls,  25(4c;  apples, 
bu.,  $1.50;  potatoes,  100  lbs.,  $1.20;  peaches, 
bu.,  $1.50;  tomatoes,  s/s-bkt.,  65c. 

LANCASTER  LIVESTOCK 
Steers,  $12.75;  bulls,  $9.50;  cows,  $8.50; 
calves,  $15;  lambs.  $9.50;  hogs,  $12.75. 

PITTSBURGH 

Butter,  37%c;  eggs,  38c;  hens,  22c: 
chickens,  21c;  potatoes,  100-lbs.,  $1.90; 

apples,  bu.,  $1.25;  onions,  50-lbs..  $1. 

PITTSBURGH  LIVESTOCK 
Steers,  $10.75;  bulls,  $9.60;  cows,  $8; 
calves,  $13.50;  sheep,  $4.25;  lambs,  $12.50; 
hogs,  $12. 


Boston  Produce  Markets 

Butter.  —  Creamery,  higher  scoring  38(4 
to  38%c;  extras,  37(4c;  90  score,  36(4*. 

Eggs.  —  Nearby  specials,  44c:  mediums. 
33c;  pullets,  27c;  peewees,  20c;  western 
hennery,  brown,  42  to  43c;  white,  41  to  42c; 
extras,  37  to  38c;  extra  firsts,  34  to  36c; 
firsts,  31  to  31  (4c. 

Dressed  Poultry.  —  Native  fowl,  fancy, 
24  to  25c;  medium,  20  to  22c;  chickens, 
fancy,  24  to  26c;  others,  21  to  23c;  broilers, 
fancy,  22  to  23c;  medium,  18  to  20c;  roosters, 
18c;  ducklings,  16  to  17c;  western  fowl,  30- 
35  lbs.,  20'2c;  36-42  lbs..  21(4c;  43-47  lbs.. 
2214c;  48-54  lbs.,  24c;  55-59  lbs.,  24(4c;  60 
lbs.  up,  25(4c;  western  chickens,  17-20  lbs.. 
26c;  21-24  Tbs..  24c;  25-35  lbs.,  22(4c;  36-42 
lbs.,  22c;  43-47  lbs.,  22c;  48-54  lbs.,  23c; 

55-59  lbs.,  24(4c;  heavier,  25c;  frozen,  26(4c; 
turkeys,  Northwestern  hens  and  toms,  28  to 
34c. 

Live  Poultry.  —  Fowl,  over  6  lbs.,  18  to 
19c;  under  6  lbs.,  19  to  19V2C;  chickens, 
roasters,  18  to  19c;  fryers,  18  to  18(4c, 
broilers,  18  to  18(4c;  roosters,  11  to  12c. 

Potatoes.  —  Native,  cobblers,  65  to  75c 
box;  $1.10  to  $1.30  per  100-lb.  bag;  60  to 
70c  per  60-lb.  bag;  U.  S.  Is  L.  I.  and  N.  J„ 
100-lb.  bag,  cobblers,  $1.35  to  $1.40;  sweet 
potatoes,  $2.75  to  $3  bbl. 

Vegetables.  —  Beans,  green,  $1.25  to  $1.50 
box;  wax,  $1.25  to  $1.50;  shell,  75c  to  $1.25; 
Kentucky  Wonders,  $1.25  to  $1.50  box;  lima. 
$1.50  to  $1.75  box;  celery,  white  (12),  $1.10 
to  $1.25;  broccoli,  75c  to  $1  box;  cabbage, 
(18),  65  to  90c;  savoy.  60  to  75c  box; 

carrots,  (18  bunches),  50  to  65c;  cut-offs, 
65c  to  $1  box;  cauliflower,  50  to  75c  box; 
chicory.  40  to  50c  box;  corn,  40  to  60c 
box;  cucumbers,  hothouse,  75c  to  $1.75  box; 
eggplant,  50  to  75c  box;  escarole,  40  to 
50c  box;  lettuce,  75c  to  $1  box;  mushrooms, 
85c  to  $1  bskt.;  onions,  $1  to  $1.10  50-lb. 
bag;  23  to  26c  10-lb.  bag;  parsley.  40  to  60c 
box;  peppers,  hot,  50  to  90c;  sweet,  50  to 
60c  box;  romaine,  40  to  50c  box;  scallions 
(36).  65  to  75c;  spinach  35  to  50c;  squash, 
summer,  40  to  75c  box;  Italian,  fancy,  $2 
to  $2.25;  red  turban.  1(4  to  2c  lb.;  barrels, 
$1.25  to  $2;  Des  Moines.  65c  to  $1  box; 
Swiss  chard,  40  to  50c  box;  tomatoes,  40 
to  85c  bskt.;  plums,  $1.25  to  $1.35  box; 
turnips,  yellow.  85c  to  $1  bag. 


Boston  Wool 

Combing  three-eighths  blood  average 
bright  fleeces  brought  46  to  48  cents  in 
the  grease.  Combing  one-quarter  blood 
was  sold  at  45  to  47  cents,  mostly  46  to 
47  cents  in  the  grease  for  average  bright 
wool. 


DEHORNING  PASTE 


PREVENT  GROWTH  the  humane 
way  when  calves  are  young  by  using 
DANA'S  DEHORNING  PASTE. 
Applied  in  a  jiffy;  absolutely  effective, 
yet  harmless.  No  bleeding  or  soreness. 
One  bottle  sufficient  for  50  young  or  35 
older  calves.  Satisfaction  guaranteed 
or  money  back.  $1  postpaid,  with  free 
copy  Dana’s  Dairy  and  Breeders'  Sup¬ 
ply  Catalog.  48  pages.  C.H.DANACO., 
77  Main  St.,  Hyde  Park, Vermont 


JERSEYS 


LAMINGTON  JERSEYS.  WHITEHOUSE,  N.  J. 
Breeders  of  Purebred  Jerseys 

We  offer  for  sale  young  sires  by  Crystal  Star  It 
366308,  Superior  Sire  who  is  classified  excellent 
and  out  of  imported  dams.  Write  for  further  in¬ 
formation  and  prices.  G.  E.  TAYLOR,  Manager. 


At  the  left  is  Van  Horne  Onyx 
Paladin  Aquin;  Herd  Book  Num¬ 
ber  1657933;  Official  Classifica¬ 
tion;  Excellent. 


“ Here  is  a 
typical  photograph 
and  Herd  Improvement  Reg - 
istry  Record  to  substantiate 
our  many  years  of  very  sat¬ 
isfactory  experience  with  B-B 
Rations 


Van  Horne  Onyx  Paladin  Aquin 


Days 

Lbs.  Milk 

Lbs.  Fat 

3  years 

365 

14,960 

547.5 

4  “ 

365 

18,863 

733.9 

5 

365 

19,539 

763.7 

6  “ 

365 

23.33Z 

917.5 

Total 

76,694 

2962.6 

The  above  statement  is  from  Van  Horne  Farms  Inc.,  Van  Hornes- 
ville,  N.  Y.  We  are  proud  to  announce  that  the  President  of  Van 
Horne  Farms  Inc.  is  none  other  than  Owen  D.  Young,  prominent 
and  able  leader  in  the  dairymen’s  fight  for  better  milk  prices. 


Secretary  of  Agriculture,  Claude  Wickard  has  emphasized  the  im¬ 
portance  of  the  American  dairyman  in  our  defense  program  and 
has  asked  you  for  a  substantial  increase  in  milk  production.  This 
means  feeding  a  dairy  ration  with  known  qualities  for  keeping  cows 
in  fine  physical  condition  and  high  production. 


With  such  leaders  in  the  dairy  industry  as  Owen  D.  Young,  Dorr 
McLaury,  Chairman  of  the  Executive  Committee  of  the  Holstein 
Friesian  Association  of  America,  and  many  other  eminently  successful 
dairymen  depending  on  B-B  Dairy  Rations,  we  urge  that  you  prompt¬ 
ly  ask  us  or  your  B-B  dealer  for  a  free  copy  of  the  B-B  Complete  Dairy 
Feeding  Program  and  follow  its  sound,  proved  recommendations. 

Maritime  Milling  Co.,  Buffalo,  N.  Y. 

FEED  *M|  WAY 


DAIRY  CATTLE 

Cattle 

150  H°*ste‘ns’  Guernseys’  jjq 

Jerseys 

Fresh  and  close  springers.  Should 
please  most  particular  buyer. 
100  heifers,  50  cows  to  freshen 
late  Fall  to  Spring. 

75  Horses,  Tractors,  Farm 
Machinery 

E.  L.  FOOTE  &  SON,  Inc. 

Hobart,  Est.  1845  New  York 

|  ABERDEEN-ANGUS ~ 


CREMONA  -  ANDEL0T  ANGUS  SALE 

Championship  Blood  at  Auction 

Frederick,  Maryland  Sept.  27 

Send  for  the  Catalogue 

CREMONA  FARM,  ANDEL0T  STOCK  FARMS 

M  ECHAN ICSVI LLE,  MD.  WORTON,  MD 


8th  Annual 

ANQUS  AUCTION 

Of  Cattle  From  Leading  Virginia  Herds 

Mon.  Oct.  13th.  Warrenton,  Virginia 

For  Catalogs  Write 

Virginia  Aberdeen-Angus  Ass’n. 

J.  B.  Gordon,  Sec’y.  Cobham,  Virginia 

Andelot  Aberdeen  Angus 

Bred  and  open  heifers  of  the  best  type  and  blood 
lines.  And  a  few  outstanding  young  bulls  now  avail¬ 
able.  Accredited  for  T.  B.  and  Bang’s.  We  will  sell 
30  females  in  the  Cremona-Andelot  Sale  September  27.  I 

ANDELOT  STOCK  FARMS,  WORTON,  MARYLAND  | 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen -Angu*  beef  cattle.  Free  on  request.  Apply  I 
Maryland  Aberdeen- Angus  Breeders'  Auqciation,  Col-  j 
lege  Park,  Md..  or  Eastern  Aberdeen-Angus  Breeders'  \ 
Association.  Ithaca.  New  York. 


KENRIDGE  REG.  ABERDEEN-ANGUS  COWS 

Yearling  heifers,  bull  and  heifer  calves  for  sale.  | 
Accredited  for  T.  B.  and  Bangs. 

KENRIDGE  FARM  -  CORNWALL,  N.  Y. 


FOR  SALE 


Purebred  Angus  bull.  Bur¬ 
gess,  Barbarian  strain. 

GLEN  ARDEN  FARM,  PAWLING,  NEW  YORK 


SWINE 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.I). 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 


Purebred  CHESTER  WHITES 

Eight  weeks  old  pigs,  heavy  bone  type.  Choice,  selected 
stock,  popular  breeding.  Boars,  sows,  unrelated  pairs. 
$10.00  each.  Application  for  registration  furnished. 

AYRLAWN  FARMS,  BETHESDA.  MARYLAND 

Strong,  Vigorous  Pigs  (Vaccinated) 

2-3  months  old  $6.50;  $7.00  each.  Selected  boars  all 
ages  and  breeds.  Gilts  open  and  bred.  Breed  your  sows. 
A  survey  shows  an  alarming  shortage. 

CHARLES  E.  GILES,  BEDFORD,  MASSACHUSETTS 


FOR  SALE  —  A  few  nice  young  pigs,  6-8 
weeks  old  @  $5.00  each.  Ship  C.  O.  D. 

DAILEY  STOCK  FARM 

LEXINGTON,  MASS.  TELEPHONE  1085 


For  Sale  — SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  0.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN,  MASS. 


REG.  CHESTER  WHITES 

MAPLE  HEDGE  FARMS,  Kelton,  Chester  Co.,  Penna. 


RCU  miRnrSFaH  Gilts  and  Spring  Pigs.  Russell  F_ 
XVEiU.  DUIUJLO  Pattington,  Scipio  Center,  New  York 


Hnmnciiirac  Prize  winning  stock.  Gilts  and  Boars. 

ndmpsaires  JAMES  R_  SPEece,  dauphin,  pa. 

GOATS 


For  Sale  A  Purebred  Reg.  Swiss  Toggenburg 

Doe  goat,  three  years  old,  giving  three  or  four  quarts 
of  milk  per  day  when  fresh.  Gentle  and  hornless.  My 
best  doe.  Also  a  good  seven  year  old  doe  giving  about 
three  quarts  when  fresh. 

MRS.  ANNA  HURD  WRIGHT 
Route  3,  East  Stroudsburg,  Pennsylvania 


•  rURLBREU  111  I  LA.  uUAlo  AWU  UUfc  MUo  • 

Also  one  purebred  yearling  buck.  E.  Wicks  Prop. 
Toggenburg  Goat  Farm,  Lincoln  Ave.,  Sayville,  L.  I. 


GoatS  For  ^°°J  grade  Swiss; 

rua‘®  f *  Saanen.  Low  Prices. 

Excelsior  Goat  Farm,  Penwell  Road,  Washington,  N.  J. 

Mil  1C  CftATS  T°ggenberg  and  Saanens,  sold  on  ap- 

Ul  1  L IV  UUrtlJ  prOTal,  pony  Farm  Himrod  N  y 

NUBIAN  DAIRY  GOATS  out  of  prize  stock.  Herbert 
Gencke,  1168  Richmond  Ave.,  Port  Richmond.  S.  I.  N.  Y. 

FOR  SALE— Driving  Goats,  Toggenburg,  Saanen,  Al- 
ptne.  Y.  G.  WEISSINGER.  Route  59,  Nanuet,  N.  Y. 

RABBITS  | 

RARRITS  P^mish;  Reds:  China;  Young  and  breeders. 

nrtDDU  J  stamp.  J.  H.  Miller,  R-2,  Chambersburg,  Pa. 


HOLSTEINS 


REG.  HOLSTEIN  BULL  « 

PAUL  C.  DRUMM.  NIVERVILLE.  NEW  YORK 


520 


The  RURAL  NEW-YORKER 


September  20,  1941 


A  Prayer  For  American  Homemakers 


Dear  Lord,  give  us  the  strength  and  wisdom  to  carry  on 
In  this  time  of  unrest  and  ever  changing  ideals. 

Grant  us,  we  ask,  the  power  to  guide  our  loved  ones  in  the 
Paths  of  sane  and  careful  thinking, 

Swerving  neither  to  right  nor  to  left. 

May  the  right  to  love  and  to  hold  our  own  homes  ne’er  be  violated. 

And  to  our  children,  may  the  same  measure  of  freedom  and  liberty  be 
given  as  we  their  forebears  have  enjoyed 
In  this  our  own  well  loved  America. 

Adah  Ayres  Pilgrim 


Early  September  Visits 

After  a  very  happy,  restful  week¬ 
end  spent  on  an  end-of-the-road 
farm  near  Xairo,  the  little  green  car 
and  I  went  off  on  a  two-day  ramble 
in  Green,  Schoharie,  Delaware  and 
a  bit  of  Orange  Counties  and  as 
you  can  imagine,  in  covering  that 
territory  there  wasn’t  much  time  to 
get  off  the  highways  and  into  the 
byways.  Incidentally  the  85  acre 
farm  of  our  holiday  stop  was  pur¬ 
chased  last  Spring  by  a  young  pro¬ 
fessional  couple  who  intend  to  make 
farming  a  paying  business  by  bring¬ 
ing'  up  the  land  that  has  been  lying 
fallow  for  some  eight  years  into 
production  again,  plus  a  small  dairy 
and  a  poultry  project.  The  garden 
is  already  furnishing  much  of  the 
family  food  and  the  old  orchards 
will  be  thinned  out  and  made  pro¬ 
ductive  with  the  woodlots  furnish¬ 
ing  all  the  fuel  for  heating  and 
cooking. 

Up  in  Schoharie  I  stopped  to  see 
Mrs.  Marion  Shalmandine,  whom  I 
met  very  pleasantly  last  year  and 
whose  hobby,  as  many  of  you  know, 
outside  her  profitable  business  of 
raising  dogs,  is  her  button  collection. 
She  has  more  than  6,000,  all  carded 
most  attractively  as  to  kind  and 
color.  Last  year  her  house  was  just 
“in  the  making”  but  now  it  is  com¬ 
plete,  with  a  much  lived  in  air  and 
her  electrical  equipment  and  com¬ 
pletely  modern  kitchen  made  me 
want  to  get  busy  in  it  right  away. 
It  was  particularly  pleasant  to  find 
her  mother,  Mrs.  Fred  Jones,  from 
nearby  Jefferson  there  too  for'  she 
is  one  of  our  “regulars.” 

Then  I  went  on  a  little  way  out¬ 
side  of  Schoharie  to  find  Mrs.  Lola 
E.  Becker  on  her  hilltop  with  a 
glorious  view  and  we  talked  about 
her  two  hobbies  of  crocheting  and 
dog  raising.  Being  a  devoted  dbg 
lover  myself,  it  was  hard  to  get  away 
from  both  these  homes. 

All  the  way  down  to  Prattsville 
and  across  to  Delhi  there  were 
splendid,  well  kept  dairy  farms  with 
good  herds,  mostly  Guernseys  it 
seemed  to  me,  though  I  saw  some 
Ayrshires  and  Holsteins.  Haying 
was  practically  over  but  corn  cutting 
was  just  beginning  and  the  corn 
looked  to  be  of  good  quality  and 
growth. 

Early  Tuesday  morning  I  stopped 
at  the  general  store  and  Post  Office 
in  Hamden  to  ask  how  to  reach  Mrs. 
Myrtle  Hubbard  and  that  pleasant 
lady  herself  was  right  there.  She 
collects  match  folders  and  she  has 
almost  enough  to  make  a  screen. 
Perhaps  we  can  show  a  picture  of 
it  later. 

Coming  along  through  the  mist 
covered  fields  and  hills  I  could 
readily  understand  why  the 
towns  through  there  had  changed 
back  to  “sun  time,”  on  September 
1st.  Such  early  morning  vistas  are 
lovely  to  look  at  but  trying  to  the 
farmer  who  has  to  wait  for  things 
to  dry  out. 

I  missed  two  or  three  people  on 
my  list  who  had  moved  but  found 
Mrs.  Anna  Hunter  at  Campbell  Hall 
and  she  was  interested  in  hearing 
about  the  Crochet  Contest  though 
right  now  her  crocheting  has  been 
laid  aside  for  canning.  Three  of 
her  four  sturdy  children  had  just 
started  in  school  so  it  was  much 
quieter  around  there  I  imagine  than 
it  was  during  vacation. 

When  I  got  into  Washingtonville 
it  was  a  question  of  whether  to  go 
down  through  Monroe  and  say  hello 
again  to  Mrs.  Janet  Beach  and  her 
interesting  family  whom  I  met  on 
the  Jersey  trip,  or  take  the  short 
cut  to  the  Bear  Mountain  Bridge.  It 
was  getting  late  so  I  saved  the  six 
miles  or  so,  left  my  little  green  friend 
in  the  garage  at  Katonah  and  took 
the  train  into  New  York. 

Incidentally,  within  a  week  I  had 
seen  Eastern  New  York  farms  by 
three  different  means  of  transporta¬ 
tion,  by  train  to  Syracuse,  by  plane 
back  to  New  York  and  as  my  own 
“pilot.”  c.  b.  w. 


A  Reader  Says  —  I  would  like  to 
have  a  recipe  for  cornmeal  dressing 
as  the  southern  people  make  it.  I 
have  eaten  chicken  stuffed  with  it 
and  would  like  the  recipe,  first  for 
the  cornbread  made  with  the  white 
water  ground  cornmeal  and  then  the 
recipe  for  the  dressing,  mrs.  w.  j.  r. 


This  Reducing  Business 

A  few  years  ago,  a  friend  of  mine 
was  a  delegate  to  the  State  Grange 
meeting.  On  her  return  she  said  “I 
never  saw  so  many  fat  women  to¬ 
gether  at  one  time,  in  all  my  life.” 

That,  from  a  little  wisp  of  a 
woman,  five  feet  one  inch  tall,  who 
carried  her  190  pounds  with  the 
grace  of  a  sack  of  grain  on  a  stone 
truck. 

Why  are  farm  women  badly  over¬ 
weight?  It’s  not  hard  to  figure  out, 
and  when  you  see  the  reason  it  is 
easy  to  prescribe  the  treatment. 
Quite  another  thing  to  carry  it  out, 
however. 

During  the  heat  of  the  Summer, 
when  it  would  be  so  pleasant  to  live 
on  salads  and  fruits,  farm  men  need 
their  heartiest  meals.  They  are  cut¬ 
ting  and  shocking  grain,  threshing, 
making  hay,  and  hauling  manure. 
Many  women  help  with  haying,  and 
the  meals  that  can  be  prepared  in 
the  shortest  time  are  so  often  the 
most  loaded  with  calories.  After  pre¬ 
paring  a  meal  of  fried  ham,  mashed 
potatoes  liberally  soused  with  butter, 
cream  gravy,  sweet  corn,  fresh 
apple  pie,  with  extras  in  the  way  of 
spreads,  pickles,  and  relishes,  she  is 
so  glad  to  get  off  her  feet,  she  has 
no  interest  in  fixing  up  anything 
special  for  herself. 

The  greatest  pitfall  is  overtired¬ 
ness.  It  can’t  always  be  avoided,  but 
with  frequent  rest  periods  of  five 
to  ten  minutes,  it  can  sometimes  be 
held  off  a  while. 

My  personal  pitfalls  are:  Potluck 
dinners  at  Grange  or  Aid;  house- 
guests  from  the  city  (who  love  fried 
potatoes  for  breakfast  on  the  farm) ; 
Sunday  dinners  at  the  homes  of 
friends;  threshing  time. 

My  successful  habits  are:  A  good 
breakfast;  planning  meals  to  avoid 
any  left-overs  other  than  salad;  five 
small  meals  a  day;  eating  slowly; 
planning  ahead  to  allow  for  any  ex¬ 
pected  meal  away  from  home;  al¬ 
ways,  in  case  of  company,  serving 
some  dish  of  which  I  can  eat  my 
fill;  small  rewards  of  cosmetics  or 
clothing. 

My  standbys:  Stringbeans,  cabbage 
slaw,  zweiback  sticks,  fruit  or  vege¬ 
table  gelatin,  carrot  sticks,  hard 
candy,  skimmilk,  summer  squash, 
tomatoes,  asparagus,  peaches,  sauer¬ 
kraut,  hot  cereals. 

The  following  menus  can  be  fitted 
into  family  meals  without  being  too 


obvious,  and  country  style  of  service 
means  that  a  dish  can  be  passed  by 
without  comment.  A  piece  of  hard 
candy  tucked  in  one  cheek  will  carry 
you  over  that  difficult  hour  before  a 
meal. 

About  1,200  calories  a  day. 

6:30  A.  M. — Poached  egg,  one  slice 
toast,  one  teaspoon  butter,  coffee. 

9:30  A.  M. — One-half  cup  fruited 
gelatin,  one  cup  coffee,  one-half  slice 
toast. 

12:00  Noon. — One  hard  boiled  egg, 
one  teaspoon  butter,  one  serving 
cabbage  slaw,  one-half  cup  stewed 
tomatoes,  two  pieces  hard  candy. 

3:30  P.  M. — One-half  slice  toast, 
handful  of  carrot  sticks,  one  cup 
milk. 

6:00  P.  M. — Cream  of  tomato  soup 
(made  of  one  cup  tomatoes,  one  cup 
milk),  one-half  slice  toast,  poached 
or  boiled  egg.  mrs.  r.  a. 

Ohio 


Those  Lunch  Boxes 

A  Packed  Lunch  is  a  Meal — With 
Meat! — The  “little  man”  on  his  way 
to  school  —  and  the  big  man,  who 
brings  home  the  bacon — vote  alike 
for  bacon  on  their  bread  and  for 
sliced  meat  sandwiches,  made  from 
the  left-over  pork,  beef  or  roast  of 
'lamb.  Make  easily-packed  sand¬ 
wiches  of  meat  and  you  can  rest 
assured  that  you’re  packing  nutrition 
as  well  as  good-taste  into  the 
lunch-kit. 


Bacon  and  Chopped  Celery  Sand¬ 
wich  —  Three  slices  cooked  bacon, 
crumbled,  one-half  cup  finely  diced 
celery,  one-eighth  teaspoon  salt,  one 
tablespoon  mayonnaise  or  salad 
dressing. 

^Combine  crisp,  crumbled  bacon 
and  finely  diced  celery;  add  a  dash 
of  salt  and  moisten  with  mayonnaise. 
Spread  between  slices  of  whole 
wheat  or  white  bread.  Makes  enough 
filling  for  two  sandwiches. 


Other  Meat  Sandwich  Suggestions. 
— Mix  chopped  left-over  veal,  beef 
or  lamb  with  minced  celery,  onion 
arid  mayonnaise.  Combine  crisp 
crumbled  bacon  with  peanut  butter. 
Grind  left-over  cooked  liver  with 
cooked  bacon,  moisten  with  salad 
dressing.  Combine  ground  left-over 
cooked  lamb  with  chopped  fresh 
mint,  moisten  with  salad  dressing. 
Grind  baked  ham,  combine  with 
celery  or  green  pepper. 


Let’s  Use  More  Apples 

Because  today  we  have  become 
more  “food  conscious”  and  are  high¬ 
ly  interested  in  comparative  food 
values,  it  is  interesting  to  know  that 
the  apple  supplies  an  easily  digested 
form  of  sugar,  and  valuable  minerals, 
including  calcium,  phosphorous  and 
iron.  In  addition,  it  affords  a  plenti¬ 
ful  amount  of  roughage,  so  lacking 
in  many  diets  and  is  an  excellent 
source  of  two  vitamins,  B  and  C, 
essential  to  health  and  growth.  As 
vitamin  C  is  the  one  easily  destroyed 
by  heat,  raw  apples  have  a  special 
food  value,  and  the  chewing  re¬ 
quired  in  eating  them  is  an  aid  in 
keeping  teeth  and  gums  in  good  con¬ 
dition.  Served  with  rich  meats,  the 
acidity  of  this  fruit  tends  to  over¬ 
come  sluggishness  of  digestion 
caused  by  fat. 

Apple  Cheese.  —  Boil  large  green’ 
baking  apples  in  water  until  the  skin 
begins  to  crack.  Drain  off  water,  and 
when  apples  are  cool  enough  to 
handle,  remove  skins  and  run  fruit 
through  a  sieve  to  remove  cores. 
Weigh  pulp  and  sprinkle  over  it  an 
equal  weight  of  sugar.  Then  to  each 
two  pounds  of  pulp-sugar  mixture 
allow  a  small  cup  of  lemon  water, 
using  the  juice  of  one  lemon  in  each 
cup.  Pour  over  pulp.  Let  stand  over¬ 
night.  Next  day  cook  until  mixture 
becomes  quite  clear  and  firm,  stirring 
frequently  to  prevent  scorching. 
When  nearly  cold,  press  into  Jelly 
glasses.  A  few  cloves  or  other  de¬ 
sirable  spices  may  be  tied  in  a  thin 
bag  while  pulp  is  being  cooked. 


Butterscotch  Apples.  —  Six  apples, 
3A  cup  brown  sugar,  iy2  cups  water, 
IV2  tablespoons  flour,  %  cup  milk,  1 
tablespoon  butter  and  y2  teaspoon 
vanilla.  Pare  and  quarter  apples. 
Make  syrup  of  sugar  and  water  and 
when  it  comes  to  a  boil,  add  apple 
sections  and  cook  slowly  until  tender. 
Remove  from  syrup.  Make  paste  of 
flour  and  milk.  Gradually  add  syrup 
and  cook  slowly  until  thick,  stirring 
frequently.  Add  butter  and  vanilla 
and  pour  over  apples. 


Apple  Cider  Salad.  —  Soften  two 
tablespoons  unflavored  gelatin  in  V2 
cup  cider.  Heat  2  cups  cider  to  boil¬ 
ing  point,  pour  into  gelatin,  stir 
until  dissolved,  strain  and  chill. 
When  mixture  begins  to  set,  stir  in 
1  cup  chopped  apples,  y2  cup  finely 
chopped  celery,  14  teaspoon  salt,  1 
tablespoon  finely  chopped  parsley  or 
green  pepper  and  %  cup  chopped 
nuts.  Chill.  Serve  with  French  or 
mayonnaise  dressing  and  toasted 
cheese  crackers. 


Quick  Apple  Relish. — Put  2  apples, 
2  dill  pickles  and  1  small  onion 
through  food  chopper,  using  me¬ 
dium  knife.  Add  a  few  grains  of 
salt  and  moisten  with  vinegar. 


Sausage  With  Apple  Rings.  — 
Twelve  pork  sausage  links,  %  cup 
maple  syrup,  and  6  slices  unpeeled 
apples.  Core  apples  and  cut  in  slices. 
Arrange  sausages  and  apples  alter¬ 
nately  in  broiling  pan.  Pour  syrup 
over  apples.  Place  under  broiler  at 
350  degrees  Fahrenheit,  for  10 
minutes;  turn  sausages  and  broil  5 
minutes  longer. 


Beefburger  Tart. — Brown  1  pound 
ground  beef  in  1  tablespoon  butter. 
Season  with  salt  and  pepper  to  taste. 
Pare  and  slice  5  apples.  Arrange  alter¬ 
nate  layers  of  meat  and  apples  in  a 
buttered  baking  dish.  Bake  in  mod¬ 
erate  oven,  375  degrees  Fahrenheit, 
until  apples  are  tender. 


Honeyed  Ham. — Place  slice  of  ham 
in  baking  dish.  Sprinkle  generously 
with  brown  sugar,  cover  with  apples 
cored  and  halved  horizontally.  Add 
V4  cup  honey  and  1/4  cup  hot  water. 
Cover.  Bake  in  slow  oven,  300  de¬ 
grees  Fahrenheit,  1  hour. 


Scalloped  Apples  and  Cabbage. — 
One  quart  tart  sliced  apples,  2  quarts 
shredded  cabbage,  2  teaspoons  salt, 
1  teaspoon  sugar,  4  tablespoons  fat, 
1  cup  buttered  bread  crumbs.  In 
greased  baking  dish  place  alternate 
layers  of  apples  and  cabbage,  sea¬ 
soning  each  with  salt  and  fat 
Sprinkle  sugar  on  apples.  Top  with 
buttered  crumbs.  Cover.  Bake  iri 
moderate  oven,  until  cabbage  and 
apples  are  tender.  Toward  last  re¬ 
move  cover  so  crumbs  can  brown. 

MRS.  Z.  N. 


The  RURAL  NEW-YORKER 


521 


°S  0  FT 
WATER 

from  every  faucet 
automatically 


Richer  suds 


for  bathing 

Sparkling 

\"  / 


glassware 


Whiter 


washes 
Big  savings 


on  soap 

FREE 

send  coupon 
for  illustrated 
booklet 


PERMUTU 

Works  like  magic— Attached 
to  pipes  in  cellar,  Permutit 
makes  water  marvelously 
soft,  iron -free,  sparkling  — 
without  adding  chemicals. 

A  modern  necessity— Once 

you’ve  enjoyed  Permutit’s 
luxury  and  labor-saving, 
you’ll  never  be  without  it 
again !  Enthusiastic  users  say 
it’s  the  best  household  invest¬ 
ment  they’ve  ever  made. 

Pays  for  itself  in  savings  on 
soap,  plumbing  repairs,  fuel 
costs. 


LOW  MONTHLY 
PAYMENTS 

install  Per¬ 
mutit,  to  en¬ 
joy  now. 


THE  PERMUTIT  CO., 

Dept.  RN-1.  330W.42dSt.,NewYork,N.Y. 
Please  send  me  free  Permutit  booklet. 


jj  Name _ 


Address- 
City — 


j  County- 


State- 


♦  Trademark  Reg.  U.  S.  Pat.  Off. 


MANY  USES  FOR  FARM  &  HOME 
Ask  for  Quart 
and  7 -Pound, 

Economy 
Sizes 


REMOVES 
GREASE 
AND  GRIME 
FASTER 


If  not  at  dealer’s,  write  for  FREE  SAMPLE. 
THE  SKAT  COMPANY,  HARTFORD.  CONN. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you  ’ll  get 
a  Quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  :  :  : 


Handicrafters  -  Gardeners 

“My  hobby  is  collecting  souvenirs 
in  china  or  glass  with  scenery  of 
buildings,  streets  or  parks,  etc.,  with 
names  of  the  places  where  they  are 
from.  Will  exchange  pottery,  fancy 
work  and  dishes  for  the  souvenirs.” 

Ohio  MRS.  f.  w. 


“I  would  like  to  correspond  with 
fans  of  singing  cowboys  broadcasting 
from  New  York,  especially  Zeke 
Manners  and  Elton  Britt;  also  collect¬ 
ors  of  cowboy  songs  and  fans  of 
this  kind  of  music.  I  have  infor¬ 
mation,  opinions  and  songs  to  ex¬ 
change.”  miss  c.  w. 

Connecticut 


“I  have  some  crocheted  holder 
and  table  cloth  patterns  that  I  would 
like  to  exchange.”  MRS.  J.  c.  E. 
Massachusetts 


“I  would  appreciate  any  pieces  of 
wool  yarn  for  afghans  in  exchange 
for  sea  shells.”  mrs.  c.  p. 

Rhode  Island 


“I  would  like  to  exchange  my 
pattern  of  an  afghan  quilt  made 
from  old  jar  rings  and  wool.  I  will 
send  sample  to  any  one  sending  me 
some  black  wool  yarn,  not  zephyr.” 

New  York  mrs.  s.  m. 


Minute  Saving  Mixes 

I’ve  saved  precious  minutes  pre¬ 
paring  harvest  and  emergency  meals 
by  making  my  own  “mixes”  in  lei¬ 
sure  time.  Using  farm  rendered  lard 
and  other  products  purchased  in 
large  quantities  makes  the  homemade 
mixes  more  practical  for  average 
farmer  folks  than  the  commercial 
sort  sold  in  stores. 

It  takes  only  a  few  minutes  to  make 
up  a  juicy  fruit  pie  when  we  use 
our  pie  crust  mix.  We  sift  8  cups 
flour  with  iy2  tablespoons  salt,  cut 
in  3V2  cups  lard  with  2  knives  or  a 
pastry  blender.  Store  in  a  covered 
container  in  a  cool  place.  To  make 
an  average  2  crust,  9  inch  pie,  take 

2  cups  of  the  mix,  sprinkle  on  just 
enough  very  cold  water  to  moisten 
so  it  can  be  formed  in  a  ball  to  roll. 
In  preparing  the  mix,  we  cut  in  the 
lard  until  particles  are  size  of  large 
peas,  as  we  enjoy  a  very  flaky 
pastry,  but  for  crumbly  crust  con¬ 
tinue  cutting  until  mixture  is  like 
cornmeal. 

We  mix  2  tablespoons  quick  cook¬ 
ing  tapioca,  V3  teaspoon  salt  to  a  cup 
of  sugar,  store  in  a  jar  and  use  to 
sweeten  and  thicken  juicy  fruit  pies, 
again  saving  mixing  and  measuring 
minutes.  Of  course,  a  quantity  of 
the  mixture  is  made  up  at  once. 

Shortcake  crusts,  vegetable  and 
meat  pie  toppings  are  whisked  up  in 
a  jiffy  using  our  biscuit  mix  made 
as  follows.  Sift  10  cups  flour  with 

3  teaspoons  salt  and  12  teaspoons 
baking  powder.  To  make  a  dozen  2 
inch  biscuits  cut  4  tablespoons  lard 
into  2  cups  of  the  mix  until  particles 
are  size  of  beans,  mix  in  %  cup  milk 
lightly  to  form  a  soft  dough,  pat  out 
V2  inch  in  thickness,  cut  in  rounds 
and  bake  12  to  15  minutes  in  hot 
oven,  425  degrees  Fahrenheit. 

I  measure  and  sift  together  2  cups 
flour,  21/2  teaspoons  baking  powder, 
V2  teaspoon  salt  and  1  cup  sugar.  I 
store  this  in  a  jar  and  label  “every¬ 
day  cake.”  When  I  need  a  cake  in 
a  hurry  I  beat  2  eggs  until  light  in 
a  bowl,  add  %  cup  milk  and  %  cup 
melted  shortening,  add  the  prepared 
mixture  and  beat  well.  This  yields 
a  fluffy  moist  cake,  nice  with  fruit 
and  can  be  baked  as  cup  cakes, 
layers  or  loaf.  I  vary  flavoring  using 
sometimes  1  teaspoon  vanilla  or 
vanilla  and  lemon  mixed. 

Mayonnaise  and  fickle  jars  are 
ideal  for  storing  these  cake  mixes. 
Label  carefully  and  if  there  are 
young  daughters  who  like  to  help,  I 
suggest  you  list  on  the  label  the  moist 
ingredients  needed  to  complete  the 
cake. 

I’m  sure  The  Rural  New-Yorker 
friends  will  enjoy  this  method,  using 
their  own  favorite  cake  recipes. 
There  are  seemingly  endless  possi¬ 
bilities  in  this  form  of  “kitchen  pre¬ 
paredness.”  It  saves  getting  the 
sifter  out  each  time  and  the  minutes 
spent  measuring  can  be  enjoyed  out¬ 
doors.  We  always  sift  onto  a  square 
of  waxed  paper,  and  pour  directly 
from  the  paper  into  the  labeled  jars. 

We  have  the  dry  ingredients  all 
measured,  sifted  and  carefully  stored 
for  our  favorite  corn  bread,  quick 
wholewheat  bread  and  several  va¬ 
rieties  of  muffins.  h.  r. 


color ,  ap 
ity.)  Ad 
tsps.  do 
2  tsps. 
cloves; 
ening;  ; 
3.  Add 
eggs;  1 
ture;  n 
nately 
(25  9o) 
well  a 
(Note 
Best  1 


•  Make  your  family  happy,  modernize  your 
home  with  wonderful  premium  gifts,  such 
as  you  see  here.  It’s  easy!  Save  the  thrift 
STARS  which  come  with  every  bag  of  Pills- 
bury’s  Best— and  with  other  Pillsbury  prod¬ 
ucts.  They  bring  you  these  and  many  other 
attractive  gifts,  as  pictured  and  described  in 
the  recipe  folder  you’ll  find  in  the  bag. 

•  Begin  saving  today— with  the  Self-Starter 
4-Star  Coupon  below.  Clip  it  now. 

Use  Enriched  Pillsbury’s  Best 

. . .  Bake-proved  to  protect  your  baking 


Try  this  Sour  Cream  Spice 

1  *  r«rthe  proportions  of  spe 


.  21  and* measure 

,rs'  lunch  box.  1.  (Iron  and 

ched  Pillsbury  *  ®*aIe  added  to  PiUs- 
ortant  B-vitamins  any  way  lts 

lest,  without  cha  g^S  s  baking  qual- 
jpearance.  or  ma  der  (or  1V4 

Ld  2*4  tsps.  bokmg  P  j  salt, 

,uble-acung), j*  "upice,  V*  tsp. 

cinnamon,  1  /A  V  pream  Vfc  c.  short- 

sift  three  um  *radually;  cream  well, 
add  1  c.  sugor  gradi  >  ell  beaten 

1  c’  SU9?Vfht  Add  to  creamed  mix- 
beat  until Tight.  A  dients  alter- 

nix  well.  4.  Add  dry  ing^  ^  cream 

with  combined  1  c.  vanffla;  mix 
j  c.  water,  and  1  P  R  at  end. 

dter  each  ad^uon;  bothly  pfflsburyj 

how  quickly  ana  grand  all. 


*  *  •  11,,  selected  wheats  to 

proportions  of  evS  time.  What  s 

work  smoothly  an  -  protection 

more,  it’s  b°ke;p;°"dUng!samples  are  tested 
Every  hour  during  y.wbite  color  .  •  • 

to  assure  inviting,  creamy  on.  More- 

baking  quabtyyou canAt re  ^  four  t0  slX 

over,  actual  baking  sbauer  into  greased, 

times  a  day!)  5.  Drt  6  Bake  in  mod- 

lined  I4x9x2-m.oloa  P  45  min.  When 
erate  oven  (3j°  L;,rnl.,0aar  frosting-  (And 
cold,  frost  with  a  bmnt  g  about  your 

wait  till  you  Susly  spicy,  its  a 

cake.  Moist,  uu  J’  er  was  one!  With 

baking  triumph  iEtH«raen  make  everything— 
Pillsbury  s  Best,  >  bread,  crisp  cookies, 

beautiful  home-made  D  Remember,  its 

biscuits,  pies,  luscious  a  d>  baKE-proved 
made  to  help  you  •  —  £ood  you  bake  1) 


☆ 

☆ 


THIS  IS  SELF-STARTER  THRIFT  STAR  COUPON.  SAVE  IT! 

This  coupon  is  good  for  4  Thrift  Stars,  when  accompanied  by  at  least  4  stars  from  Pills¬ 
bury’s  Best  Flour  or  other  Pillsbury  products.  Only  one  Self-Starter  Coupon  may  be 
applied  toward  each  premium,  and  under  the  same  conditions  of  redemption  as  apply  to 
Thrift  Stars.  Start  saving  Thrift  Stars  now.  Write  Pillsbury  Flour  Mills  Co.,  Dept.  S23, 
Minneapolis,  Minnesota,  for  Thrift  Star  Booklet  which  shows  and  describes  all  premiums. 


☆ 

☆ 


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Dept.  64-A,  Adams,  N.  Y. 


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\T  1  T)  BTO  Rug  &  Knitting.  Free  Samples;  directions, 
¥  il  K  (V  XBurlap  patterns  for  Rug  Yarns.  Lowest 

A  ialUlUprices.Burilett  Yarn  Mills,  Box  J,  Harmonx.ME 


522 


Tht  RURAL  NEW-YORKER 


September  20,  1941 


Farm  Woman  on  New 
Jersey  Milk  Control 

[As  reprinted  from  the  High  Bridge, 
( N .  J .)  Gazette .] 

The  following  letter  was  written 
at  the  request  of  the  State  Agricul¬ 
tural  Department  for  their  magazine, 
asking  that  I  give  my  experience 
with  the  Milk  Control  Board  of 
New  Jersey. 

This  I  gladly  did,  submitting  it 
to  the  editor.  In  reply  I  was  asked 
that  they  be  allowed  to  print  extracts, 
as  part  of  the  article  might  not  be 
agreeable  to  seme  of  the  readers.  I 
asked  for  the  return  of  the  story. 
Here  it  is  — 

State  Agricultural  Dept. 

My  Dear  Sirs: 

Your  request  that  a  New  Jersey 
woman  farmer  tell  of  experiences 
with  the  Milk  Control  Board  has 
been  received,  I  am  happy  to  grant 
this  request. 

The  details  of  a  struggle  to  re¬ 
habilitate  a  farm,  since  that  fateful, 
and  to  my  way  of  thinking,  awful 
year  1932,  would  be  wearisome  to 
your  readers.  I  had  then  the  “Blue 
Eagle,”  meaning  the  NRA,  the  milk 
was  white,  the  accounts  in  the  red. 

My  first  luck  was  to  find  an 
honest,  experienced,  old  fashioned 
farmer,  taking  on  the  problem  of 
production,  while  I  undertook  sell¬ 
ing,  repairs  and  bookkeeping — also 
fighting. 

I  was  advised  by  one  of  the  Tren¬ 
ton  experts  that  first,  no  woman 
could  manage  a  farm,  successfully, 
that  no  man  or  woman  could  get  a 
proper  return  unless  a  Grade  A  herd 
could  be  achieved. 

Disregarding  the  first  part  of  his 
expert  (?)  opinion,  I  turned  my 
thought  and  effort  toward  achieving 
the  second.  By  study,  labor  and  in¬ 
vestment — most  difficult  to  achieve, 
this  goal  was  reached. 

Four  per  cent  butter  fat  or  higher 
was  required  in  spite  of  a  lower 
rating  of  3  Vs  per  cent  allowed  in 
State  requirements. 

The  milk  had  been  cooled  formerly 
in  running  spring  water,  to  which 
ice  was  added  in  Summer.  Then  a 
rule,  apparently  incident  to  Grade 
A  perfection,  made  it  a  necessity 
to  purchase  by  long  and  painful 
monthly  payments  a  refrigerator  in 
order  that  the  milk  arrive  at  the 
distributing  plant,  frosted  like  a 
mint  julip. 

We  were  told  that  we  would  be 
paid  for  our  normal  production.  We 
innocently  thought  that  “normal” 
meant  what  it  said  and  hoped  for 
the  desired  Grade  A  price  on  our 
product.  We  were  told  “You  must 
send  us  all  your  milk,  or  we  cannot 
buy  any  of  it.”  Yet,  we  received 
the  top  price  on  only  73  per  cent  of 
our  production.  Besides,  at  the  will 
of  the  distributor,  a  large  part  of 
Grade  A  was  diverted  and  still  is 
being  diverted  to  Grade  B.  We  call 
that  “abnormal”  not  “normal.” 

With  their  milk-blighting  effect 
on  our  check  we  found  a  statement, 
with  perhaps  not  a  “Fifth  Column” 
significance,  but  a  second  and  third 
column  depressing  work  down  which 
called  the  clean  high  grade  milk 
“Excess,”  and  “Excess  separated,” 
and  this  applied  at  one  time  to  27 
per  cent  of  what  the  trusting  farmer 
sent  to  the  trust  distributor.  This 
latter  agency  did  so  well  that  hand¬ 


some  road  stands  sprang  up  to  sell 
the  by-products,  cream,  chocolate 
milk,  and  cottage  cheese,  and  ice 
cream  made  from  the  expensively 
refrigerated,  cleanly  produced,  four 
per  cent  Grade  A  milk. 

The  spider  distributor  invited  the 
fly,  disguised  as  a  farmer,  into  a  web 
where  he  saw  one-fourth  or  over, 
of  his  State  advised,  high-grade, 
cream  covered  milk,  in  the  third 
column  proclaimed  as  worth  $1.32 
a  hundred  weight — not  counting  the 
can.  This  means  47  quarts. 

Intelligent  readers  can  do  their 
arithmetic  themselves,  less  than 
three  cents  a  quart.  If  you  have  paid 
from  13V2,  15  or  18  cents  a  quart 
for  this  milk,  bottled,  on  your  door¬ 
step  or  at  your  kitchen  door,  see 
what  share  of  the  consumers’  money 
went  to  the  man  not  allowed  by 
State  regulations  to  add  a  penny  to 
his  wholesale  price  of  a  quart  of 
milk,  no  matter  what  the  variation 
in  the  price  of  feed. 

My  experience  with  the  Milk  Con¬ 
trol  Board,  the  story  of  which  has 
been  asked  for  by  your  excellent 
magazine,  can  be  largely  contained  in 
that  phrase  as  old  as  our  Constitu¬ 
tion,  “Taxation  without  Represen¬ 
tation.”  When  I  received  notice  of 
a  Milk  Dealers’  dinner  where  the 
dealers  were  told  to  “Bring  all  your 
producers,”  I  felt  the  farmers’ 
halter  tighten. 

After  seeing  a  film  to  advertise 
milk,  for  which  we  help  to  pay,  I 
told  the  company  “I  would  gladly 
make  the  Raritan  River  run  white 
with  milk,  call  a  farmers’  strike,  and 
make  the  Boston  tea  party  look  like 
30  cents.”  I  was  later  asked  (I 
must  say  very  politely)  “Not  again 
to  speak  so  much,  for  your  own 
good.” 

It  is  hard  for  the  farmer  to  lobby, 
he  has  to  milk  the  cows,  and  plant 
the  corn  and  whitewash  the  side 
wall  the  Inspector  spied  out  on  his 
last  visit.  There  is  no  lack  of  agree¬ 
ment  that  the  farmer’s  return  is  not 
right,  from  the  Phi  Beta  Kappa  pro¬ 
fessors  to  the  grand  Swedish  farmer, 
my  neighbor,  whose  wife  goes  out 
with  him  at  four  a.  m.  to  milk — I 
asked  her  if  they  had  a  fluid  steriliz¬ 
er  for  the  cow’s  bags.  She  said  with 
scorn  in  her  voice,  “Indeed  we  do 
not,  we  wash  the  bags  with  clean 
warm  water,  and  we  dry  them  or 
strip  a  little  milk,  and  our  hands  are 
clean.  Down  at  Trenton  they  tell 
you  too  much,  and  give  you  too 
little.” 

If  I  had  even  half  the  retail  price 
of  a  quart  of  milk  we  would  not 
dread  the  slow,  cold,  deadening  grip 
of  Federal  control  which  will  also 
“tell  you  too  much,  and  give  you 
too  little.” 

Mrs.  Knox  (Lucy  J.)  Taylor 

Clinton,  N.  J. 


Live  Stock  Sales 

Sept.  20.  —  Walter  Kerr  Dispersal 
Guernsey  Sale,  Spring  House,  Pa., 
Pate  Sales  Co.,  Kennett  Square,  Sales 
Manager. 

Sept.  23.  —  Vermont  Jersey  Con¬ 
signment  Sale,  Hartland  Fairgrounds. 

Sept.  29. — Dutchess  County  Aber- 
deen-Angus  Sale,  Briarcliff  Farms, 
Pine  Plains,  N.  Y.,  Myron  M.  Fuerst, 
Sales  Manager,  Pine  Plains,  N.  Y. 


Gayhead’s  Her  Legacy,  top  Guernsey  heifer  at  latest  sales,  purchased 
for  $2,800  at  the  Sixteenth  Annual  Coventry  Sale  by  William  Niedner, 
Hillsboro,  N.  H.  She  was  consigned  to  the  sale  by  George  M.  White,  Gay- 
head  Guernsey  Farms,  Coxsackie,  New  York. 


New  York  Crop  Report 

Data  on  the  1941-42  fruit  crop 
show  that  in  producing  areas  like 
Western  New  York,  there  will  be  a 
three  to  five  per  cent  increase. 

The  effect  of  these  increased 
supplies  on  fruit  prices  in  general 
probably  will  be  more  than  offset  by 
increased  consumer  demand  for 
fruits  and  fruit  products,  and  by 
government  price-supporting  pro¬ 
grams.  As  of  August  1,  it  was  esti¬ 
mated  that  the  commercial  apple 
crop  this  year  will  total  125.6  million 
bushels,  compared  with  114.4  million 
last  year.  Indications  are  that  the 
greatest  increases  in  production  over 
last  year  are  in  the  Summer  and 
Fall  varieties.  Prices  of  Summer 
varieties  are  currently  running  below 
comparable  prices  of  a  year  earlier. 
For  the  1941-42  season  as  a  whole, 
it  is  considered  probable  that  the 
price  effects  of  these  increased 
supplies  over  last  year  will  be  more 
than  offset  by  increased  consumer 
purchasing  power. 

The  State’s  bean  crop  may  run 
as  high  as  90  per  cent  of  normal  this 
year.  Despite  the  extreme  drouth 
which  has  dropped  yields  per  acre 
as  low  as  75  per  cent,  increased 
acreage  will  boost  the  total  yield  to 
the  near  average  figure.  The  report 
is  that  there  need  be  little  fear  of 
a  shortage  on  the  market  as  acreage 
in  Michigan  and  California  has  been 
so  increased  to  more  than  offset  any 
shortage  caused  by  a  decreased  New 
York  yield.  Twbnty-five  per  cent  of 
New  York  shipments  in  the  last  three 
months  have  been  to  the  govern¬ 
ment  for  Army  cantonments  and  for 
shipment  to  England  under  the 
lease-lend  program,  and  for  the  first 
time  in  four  years,  there  has  been 
no  carry  over  of  the  previous  year’s 
crop. 

Reports  show  that  while  beans  will 
yield  only  50  per  cent  normal  per 
acre,  acreage  is  up  20  per  cent.  Red 
kidney  beans  will  yield  only  60  per 
cent  per  acre,  but  acreage  is  up  25 
per  cent.  p.  b.  o. 


How  SISALKRAFT 


CoverCorn  Crib* 


UnoHtn  House* 


Portable  Silo* 


Saves  You  Money 


Cover  Toot  tend 
Machinery 


Look  ot  these  ways  to  use 
this  tough,  waterproof  paperl 
It's  handy  as  canvas,  and 
lots  cheaper.  Use  it  for  cov¬ 
ering  and  protecting.  Use 
it  when  you  build  or  re¬ 
model.  Keep  a  roll  handyl 

The  SISALKRAFT  Co. 

205F  W.  Wacker  Dr.,  Chicago,  III. 


<Ihe  FARMERS 
SHOP  BOOK 

By  Louis 


0  A  revised  gruide  to 
teach  farm  hoys  to 
do  ordinary  construc¬ 
tion  and  repair  work, 
and  to  help  farmers 
maintain  up  to  date 
tools  and  equipment. 

0  This  hook  contains 
illustrations  and  chap¬ 
ters  on  grinding  and 
fitting  farm  carpentry 
and  woodwork  tools. 
Painting,  repairing  and 
reflnishing  furniture, 
soldering,  etc. 

#  A  422  page  cloth 
bound  book. 


M.  Roehl 


Price  $2.48 

5c  Sales  Tax  for  New  York  City  Residents. 

THE  RURAL  NEW-YORKER 
333  W  30th  Street  -  New  York  City 


FOR  a  number  of  years,  Loren  Clark, 
Penneville,  N.  Y.,  had  been  getting  an 
average  of  around  9,000  lbs.  of  milk  per  cow 
from  his  good  Holsteins.  He  felt  they  were 
bred  to  do  better  than  that  so  decided  to  try 
the  Purina  Program.  Look  at  his  results! 


April  to  April  •  Lbs.  Per  Cow  •  Increase  Per  Cow 
’37-’38  8,950  -10 

STARTED  PURINA  PROGRAM 

’38-’39  10,885  +1,935 

’39-’40  11,652  +  767 

’40-’4l  11,307  -  345 


2,000  EXTRA  POUNDS 

In  other  words,  he  got  roughly  2,000  extra  pounds  per 
cow  in  the  first  year  on  the  Program.  This  was  worth 
$40  per  cow!  His  only  extra  cost  was  $4  or  $5  per  cow 
for  the  slight  additional  cost  of  Purina  over  the  feed  he 
had  been  using.  So  he  stepped  up  his  profit  over  feed 
cost  by  $35  per  cow  by  going  on  the  Purina  Program. 

Why  don’t  you  see  your  Purina  dealer,  or  write 
for  free  literature  explaining  the  Purina  Program  for 
high  production? 


Here  is  the  Purina  Feeding  Program 


CALVES... Feed  PURINA  CALF  STARTENA 
instead  of  milk.  Saves  money.  Raises  big  calves. 
Then  grow  heifers  on  D.  &  F.  CHOW. 

DRY  COWS... Feed  PURINA  D.&F.  CHOW 
for  reduced  calving  troubles  and  higher  pro¬ 
duction  after  calving. 

MILKERS... Feed  PURINA  COW  CHOW  for 
lots^of  milk  and  long  milking  life; 


WRITE  FOR  LITERATURE  ON  THE 

PURINA  PROGRAM 

PURINA  MILLS,  Buffalo,  N.  Y.,  St.-  Johnsbury,  Vt.,  Wilmington,  Del. 


Iht  RURAL  NEW-YORKER 


523 


NATIONAL  DEFENSE  CALLS  FOR 

MORE 


m 


IV 

EGGS  ....  MEAT 

HUBBARD’S  New  Hampshires 


<fiue  ycru 


both! 


Fill  your  brooder  house  this  fall  with" 
Hubbard’s  New  Hampshires  direct  from 
the  breeding  source.  You  will  get  chicks 
that  live,  grow  rapidly  and  mature  early. 
Pullets  become  excellent  producers.  Cock¬ 
erels  develop  into  heavy  meated,  solid 
broilers.  Try  a  flock.  Be  con¬ 
vinced  !  Weekly  hatches.  Send 
today  for  FREE  catalog. 

Hubbard  Farms 

Box  1 2  WALPOLE,  N.  H. 


SEPTEMBER  14-21 

Visit  Our  Booth  in  New  Hampshire 
Building  When  You  Visit 
THE  EASTERN  STATES  EXPOSITION 


mm 

mlimm 

-jM M  iegliorns-Keds-Rocks-VVyandottes  |Y  1) 
■A -A  New  Hampshires- llallcross  ((Wired)  Chicks  ::: 

“WELL  BRED/'^WELL  BREEDERS” 


We  have  the  facts — 

and  we  have  the  evidence  why  HALL’S 
CHICKS  should  make  more  MONEY 
for  you.  There  isn’t  room  here  to  tell 
the  story  but  you’ll  find  it  set  forth 
clearly  in  our  attractive  24  page  cata¬ 
log.  It’s  yours  for  the  asking. 
SEND  FOR  YOUR  FREE  COPY. 

Hall  Bros.  Hatchery,  Inc.  wamngiord,  conn. 


WARREN’S 
CHAMPION  REDS 


are  the  world’s  sterling  duality  for nrfoUhAvYest 
breeding  and  production  flocks  for  heaviest 
’year-round  production  and  highest  p  y 

Rhode^' Island  Reds  -  Rock- Red  Cross  (Barred) 

All  U.  S.- Massachusetts  Pullorum  Clean 

Tested  yearly  since  1929,  without  a  reactor. 

And  every  Warren  Chick  you  buy  has  the  same 
breeding  that  has  created  all  Warren  Cham¬ 
pions,  the  same  health,  livability  and  longevity 
that  have  made  the  strain  nationally  famous. 
Hatches  now  and  throughout  the  winter. 

Write  today  for  Circular  and  Price  List  v 

Put  Champion  lllood  into  your  flock—  NOW  J^ociAiSTf 
J .  J.  WARREN  I  «  I 

Box  20,  North  Brookfield,  Mass.  J  wutrw0 

s  BREEDERS , 


'Bonded  Against  B.W. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15.000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R.  -  EXETER.  NEW  HAMPSHIRE 


WHITE  ROCK 

PLYMOUTH  ft  V  IX 
t  Baby  Chicks  $12-100 

All  Eggs  used  are  from  My  Own  Breeders.  100%  State 
Tested  (BWD  free).  Tube  Agglutination.  TOLMAN’S 
BOCKS  famous  for  Rapid  Growth,  Early  Maturity, 
Profitable  Egg  Yield.  Ideal  combination  bird  for  broilers, 
roasters  or  market  eggs.  Send  for  FREE  circular. 

I  Specialize  One  Breed,  One  Grade  At  One  Price. 
JOSEPH  TOLMAN,  Dept.  F,  ROCKLAND,  MASS. 


ANDREW 


Christie’s  NEW  HAMPSHIRES 

Sui'fot  SPIZZERINKTUM 


FOR  AUTUMN  BROILERS  AND 
LATE  WINTER  &  SPRING  LAYERS 

Christie’s  world-famous  SPIZZER¬ 
INKTUM  New  Hampshires  and 
^Chris-Cross  BARRED  Hybrids  grow 
fast,  feather  completely,  in  all  weathers 
and  all  climates.  Hutches  every  week  in 
the  year,  from  40,000  State  Pullorum 
Tested  Breeders  —  NO  Reactors. 
CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


BMJMmmi  CHICKS 


Immediate  shipment  Postpaid  Cash  or  C.O.D.  Barred 
and  White  Rocks,  New  Hampshires  $8.00  per  100; 
Heavy  Mixed  $7.00-100.  All  breeders  Blood-Tested. 
CIRCULAR  FREE.  100'%  live  arrival. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 

Hardy  Chicks  from  our 
5000  <Vt.-US)  Pull. 
Clean  Breeders.  Make 
I  nnnnrn  nnnilP  (>ood  layers,  broilers! 

BfiRRcD  RDCHS  Also  sexed  p^ts.  COck- 

|  UllllllLU  llUblliJ  erels.  Folder,  Chamber¬ 
lin  Poultry  Farms,  Bx.  6,  W.Brattleboro.Vt. 

Hanson  Strain  Leghorns 

From  2  to  4  year  old  hen  breeders.  For  fall  del.  Write 
for  Catalog  and  Prices.  C.  M.  SHELLENBERGER’S 
POULTRY  FARM,  Box  34,  RICHFIELD,  PENNA. 


Annual  House  Cleaning 

MOTTO:  Clean  poultry  houses 
thoroughly,  as  though  you  were  to 
live  in  them  and  that  will  mean  — 
clean  chicken  houses. 

Cleaning  Routine 

First  the  job  is  to  remove  all  loose 
litter  and  droppings  so  that  the  pen 
is  mechanically  clean.  Next,  all 
equipment  is  taken  outdoors  where 
it  can  be  washed  and  scrubbed  with 
a  brush,  scraper  and  running  water. 
Roosts  as  well  as  other  equipment 
are  taken  outdoors  and  thoroughly 
scrubbed  and  washed  clean.  We 
then  proceed  to  hose-down  the  in¬ 
side  of  the  house  including  the  ceil¬ 
ing  and  all  cracks  and  crevices.  The 
floor  is  also  thoroughly  scraped  and 
scrubbed  and  washed  clean. 

We  have  a  big  portable  disinfect¬ 
ing  vat  that  comes  handy  at  the 
annual  house  cleaning  time.  Hoppers 
and  such  equipment  as  will  go  in 
it  are  soaked  to  remove  dirt,  and 
scrubbed  and  scraped  clean.  We 
have  found  it  very  helpful  to  have 
the  droppings  platforms,  as  well  as 
roosts  and  nests,  all  removable  for 
easy  cleaning.  This  also  applies  to 
droppings  pits.  In  multi-story  houses, 
it  may  be  necessary  to  clean  all 
equipment  in  the  pen,  but  this 
should  not  change  the— procedure  or 
the  thoroughness  of  the  job. 

Disinfection 

When  the  pen  and  all  equipment 
are  thoroughly  cleaned  and  dry,  we 
are  ready  for  disinfection.  Permit 
pens  to  dry  first  or  your  disinfectant 
may  be  so  diluted  that  it  will  be 
of  little  value.  The  roosts,  droppings 
platforms,  and  pits  are  properly 
treated  with  a  lasting  mite  controll¬ 
ing  disinfectant.  This  applies  also 
to  the  nest  supports  and  the  nest 
rails,  and  to  those  parts  of  the  nests 
where  mites  accumulate.  Hoppers, 
waterers  and  other  miscellaneous 
equipment  can  be  sprayed  with  a 
good  disinfectant,  or  soaked  in  one 
in  the  tank  or  vat,  if  one  is  available. 

The  pen  itself  is  now  ready  to 
be  soaked  with  a  good  disinfectant. 
This  applies  to  ceiling,  side  walls 
and  floor.  Use  a  good  reliable  disin¬ 
fectant  at  the  strength  recommended 
by  the  manufacturer,  and  do  not  be 
afraid  of  getting  the  pen  well  soaked 
down  with  it.  There  are  over  50 
disinfectants  that  are  approved  by 
the  Bureau  of  Animal  Industry,  and 
any  of  these  would  be  satisfactory. 

Replace  Equipment 

We  are  now  ready  to  put  the  pen 
in  working  order  for  the  new  pullets. 
Replace  the  droppings  platforms, 
roost,  nests,  waterers  and  feeders^  see¬ 
ing  they  are  all  in  good  serviceable 
condition.  If  we  have  been  through 
any  serious  disease  troubles,  it  may 
be  well  to  let  the  pens  stand  idle 
for  two  or  three  weeks.  If  trouble 
from  bronchitis  has  been  experi¬ 
enced,  it  will  help  to  thoroughly 
soak  the  pen  down  from  top  to 
bottom  and  let  it  stand  idle  for  a 
few  weeks,  wetting  down  the  pen 
at  weekly  intervals.  This  procedure, 
coupled  with  a  break  between  the 
old  and  young  birds  can  be  used 
to  eliminate  bronchitis.  (This  does 
not  apply  to  tracheitis  or  coryza.) 

Litter  Up 

We  are  now  ready  to  install  litter 
on  the  floor  and  to  place  nesting 
material  in  the  nests.  Later  when 
we  are  ready  to  house  this  year’s 
crop  of  pullets,  all  we  have  to  do 
is  fill  the  hoppers  and  waterers  and 
we  are"  all  ready  for  business. 

Thorough  cleaning  of  houses  may 
seem  a  tiresome  chore  to  spme,  but 
remember  that  the  pullets  deserve 
a  clean,  dry,  sanitary  place  to  live. 
They  will  certainly  reward  your 
effort  and  care.  T.  B.  Charles 


Probable  Blackhead 

What  is  the  cause  of  three  months 
old  turkeys  having  liver  trouble?  I 
find  the  liver  has  white  spots. 

New  York  a.  f.  s. 

Spottd  livers  in  turkeys  usually 
are  a  sure  symptom  of  blackhead. 
Typical  liver  lesions  are  roundish, 
sunken,  ulcer-like  areas  of  yellowish 
or  salmon  color  over  the  surface.  The 
caeca  are  usually  affected,  and  are 
enlarged,  inflamed,  and  filled  with  a 
cheesy,  core-like  mass. 

To  control  blackhead,  follow  a 
rigid  sanitary  program.  First,  dis¬ 
pose  of  all  sick  birds;  second,  clean 
the  houses  thoroughly;  third,  if  possi¬ 
ble,  confine  birds  to  houses  for  a  few 
days;  fourth,  move  all  birds  to  fresh 
clean  land.  In  blackhead,  prevention 
is  better  than  cure,  and  a  rigid  sani¬ 
tary  program  will  give  results.  T.  b.  c. 


BOOST  your  PRODUCTION 

With  the  current  egg-feed  ratio  the  most  favor¬ 
able  in  years,  and  with  Uncle  Sam  demanding 
more  and  more  eggs — plan  now  for  a  year  of  pro¬ 
duction  and  profit!  This  year  more  than  ever, 
you’ll  profit  by  feeding  the  TI-O-GA  feeds  that 
have  boosted  egg  quality  and  quantity  for  a 
whole  generation  of  poultrymen.  EGATINE 
(22%)  to  make  high  producing  birds  produce 
their  quota  and  more!  Or  TASTY  laying  food 
(20%)  .  .  .  especially  palatable  and  designed  to 
make  reluctant  feeders  really  go  to  work. 


C  D  E  C  Join  the  hundteds 
r  "  of  Poultrymen  who 

are  planning  a  program  now. 
Write  for  free  Poultry  Manual. 


TIOGA  MILLS  INC.,  P-941,  S.  Broad  St.,  Waverly.N.Y, 


CONTAINS 


PHENOTHIAZINE 

NEW 

MIRACLE"  W0RMER 


DISCOVERED 
95%  to  100% 
EFFECTIVE  AGAINST 
CECUM  WORMS  by  the 
WASH.  EXP R.  STATION 


#  Though  hordes  of 
tiny,  poisonous 
cecum  worms  set  the 
cecal  walls  aflame 
with  irritation  caus¬ 
ing  diarrhea  and  low 
disease  resistance, . .  . 
still  Pratts  " Split- 
Action ”  Capsules 
can  help  turn  your 
wormy  birds  into 
layers. 


Now  Pratts  "Split- Action”  Capsules  are  better 
than  ever.  Now  they  contain  the  new  "miracle 
wormer”, — Phenothiazine, — discovered  95%  to 
100%  effective  against  cecum  worms. 

Cecum  worms  infest  nearly  every  flock.  They 
carry  blackhead  germs.  In  one  day,  one  infested 
hen  may  pass  20,000,000  to  40,000,000  such  killers. 

Why  run  this  risk,  when  Pratts  "Split- Action" 
Capsules  now  get  cecum  worms,  too,  ...  at  no 
increase  in  cost? 


Each  "Split-Action"  Capsule  treats  several 
types  of  worms.  Their  patented  "Split- Action" 
guarantees  two  separate  treatments  will  be  given 
each  bird — hours  apart,  ...  by  one  capsule,  .  .  . 
at  one  low  cost.  See  your  dealer.  If  be  cannot 
supply,  order  direct. 


Check  size  and  quantity  desired,  include  check  or 
money  order,  and  mail  to 


Pratt  Food  Co.,  Dept.  267 

Birds  over  18  weeks  old  » 
Use  Adult  Size 
50  Capsules.  .  •  .Q  $0.85 
100  Capsules.  .  .  .  Q  1.50 
*500  Capsules.  .  .  .Q  5.50 
lOOO  Capsules.  .  .  .Q  10.00 


Philadelphia,  Pa. 

Birds  10  to  18  weeks 
old  Use  Chick  and 
Pullet  Size 


□  $0.55 

□  1.00 

□  3.75 

□  6.50 


I 

I 

I 

I 

I 

I 

I 

I 

I 

I 

I 

I 


y&filiiQctum 

*  0A  T P MTCn 


PATENTED 

CAPSULES 


mm 


'/  -••V  OF  QUALITY-CASH  0RC.0.D 


maarueam  BLoomm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns,  Special. .  .$7.00  $13.00  $3.00 
B.  &  W.  Rocks,  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R.  MeALlSTERV  I LLE,  PA. 


PULLETS-PULLETS 

10,000  Hanson  Strain  White  Leghorns.  April 
and  May  hatched  pullets.  Raised  on  free  farm 
range.  Healthy  vigorous  pullets  at  moderate 
prices.  Send  for  circular  and  complete  price  list. 

BROOKSIDE  POULTRY  FARM 

E.  C.  Brown.  Prop.,  Box  R.  Sergeantsville,  N.  J. 


•  MATTERN’S  BLOODTESTED  CHICKS  - 

Fast  growing,  early  feathering  Barred  Rocks  and  New 
Hampshires,  $8.00-100.  Good  Healthy  Chicks.  Post¬ 
paid.  Cash  or  C.  O.  D. 

M.  F.  MATTERN.  R.  5,  BEAVER  SPRINGS.  PA. 


PULLETS-HENS 


Hanson’s  World  Record  and 
Tom  Barron  Breeding-354 
Egg-Sired  stock.  Range  grown.  Only  Michigan  Breeder 
with  new  Eamesway  Culling  Method.  Inspection  privi¬ 
lege,  100%  live  arrival.  Warning-Reserve  Now  "AAA  A” 
mating  40c  up.  Catalog  Free.  LEMMEN  LEGHORN 
FARM,  Box  304J,  HOLLAND,  MICHIGAN 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses;  Poults,  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE,  Rt.  2.  Telford.  Pa. 


Wen e  iff  Chicks 

BROILERS  —  ROASTE  R  S  — EGGS 


U  J  "•  East’s  Largest  Chick  Producer-Hatching  Capacity 
Hatches  "Every  1,800,000  Eggs.  All  Popular  pure  or  crossbreeds. 

Week  ’  Bloodtested.  Sold  on  CREDIT  if  Desired.  Write 
Year  Around  for  FREE  CATALOG  and  BARGAIN  PRICES. 

WENE  CHICK  FARMS,  Dept  J -3,  VINELAND.  M.  J. 


hillside  hatchery 


- THE  OLD  RELIABLE  PLANT - 

We  hatch  all  the  Leading  Breeds  for 
Broilers  and  egg  production.  WRITE 
TO-DAY  for  prices  and  catalog  giving 
full  details  of  our  Flocks.  All  Breeders 

Bloodtested.  T.  J.  EHRENZELLER, 
Box  r,  McAlister vi lle,  penna. 


TOXITE  KILLS 

Kill  red  mites,  bed  bugs,  fleas,  lice,  etc,  quickly. 
Stop  poultry  losses  now.  Spray  Disease  Away.  Sold 
by  dealers  everywhere.  Write  for  free  poultry  book. 

TOXITE  LABORATORIES,  Box  66,  Chestertown,  Md. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON.  (R)  MARCELLUS.  NEW  YORK 

Leghorn  Pullets  i^enalth0yn  «?»“£ 

range.  From  blood  tested  stock.  Vaccinated  Some  now 
laying.  A.  H.  PENNY,  MATTITUCK,  NEW  YORK 


PROGRESS  &  POVERTY 

By  HENRY  GEORGE 

Millions  of  people 
have  read  and  en¬ 
joyed  this-  capti¬ 
vating  volume  on 
fundamental  eco¬ 
nomics.  It  has  been 
translated  into  near¬ 
ly  every  civilized 
language.  It  makes 
economics  under¬ 
standable,  vitalizes 
what  was  known 
as  the  “dismal  sci¬ 
ence.”  It  provides 
the  answer  for  the 
age-old  problem  of 
poverty  amidst 
plenty;  it  shows 
how  democracy  alone  can  provide  the 

abundant  life;  it  is  the  answer  to  all 

forms  of  collectivism. 

HOME  STUDY  COURSE 
in  Fundamental  Economics 
To  promote  a  more  complete  under¬ 

standing  of  fundamental  economics,  each 
purchaser  of  "Progress  and  Poverty” 
will  be  entitled  to  a  home  study 
course  on  this  subject.  Ten  easy  lessons, 
each  covering  a  reading  assignment  in 
the  book.  Your  answers  are  corrected 
and  commented  upon  by  trained  men. 
There  is  no  extra  charge  for  this  course. 
Friends  of  the  Henry  George  School  of 
Social  Science  make  is  possible  because 
they  believe  that  the  wide  dissemination 
of  a  knowledge  of  economics  will  make 
for  a  happier  people. 

Send  For  This  Book  Today 

This  571  page  book,  beautifully  printed, 
cloth  bound,  will  be  sent  to  you  post¬ 
paid,  for  only  One  Dollar.  By  the  same 
mail  you  will  receive  your  first  lesson 
paper  of  the  Correspondence  Course. 
When  you  have  finished  the  ten  lessons 
you  will  be  surprised  at  the  wider 
understanding  this  study  has  brought 
to  you.  MAIL  ORDER  TO  — 

THE  RURAL  NEW-YORKER 

333  W.  30th  Street,  -  New  York  City 


524 


The  RURAL  NEW-YORKER 


September  20,  1941 


Subscribers’  Exchange 

Other  Advertisements  ot  Subscriber’s 
Exchange  will  be  found  on  page  527. 


Help  Wanted 


COUPLE:  Long  Island.  Handyman,  gardener. 

One  cow,  chickens,  station  driving. 
Woman  cook,  houseworker.  Separate  living 
quarters.  Excellent  working  conditions. 
State  experience  and  salary  wanted.  AD¬ 
VERTISER  2408,  care  Rural  New-Yorker. 


FARMHAND,  SMALL  dairy  and  poultry 
farm.  Steady  job,  good  home.  Write  giv¬ 
ing  details.  HARRY  DENSTEN,  R.  D.  1, 
Lansdale,  Pa. 


WANTED — Man  for  general  farm  work.  Re¬ 
liable,  sober.  MRS.  E.  C.  BAYER, 
Callicoon,  N.  Y. 


SINGLE  MAN  wanted  on  dairy  farm,  good 
milker,  familiar  with  general  farmwork. 
References  essential.  $50  monthly-  and 
board.  PENNINGTON  DAIRY  FARMS  INC., 
Pennington,  N.  J.  *  - 


RELIABLE  SINGLE  man  for  fruit  and 
gener  farming.  Good  home;  $35.  Give 
referent,  experience.  BROOKVIEW  OR¬ 
CHARDS,  R.  No.  I,  Princeton,  N.  J. 


MAN  WANTED  to  work  on  small  general 
farm.  Must  milk.  $25  monthly  year  round. 
Very  good  home,  possibility  of  advance. 
Send  references  first  letter.  ROBERT 
NEARING,  Clinton  Corners,  N.  Y. 


WANTED  —  Experienced  single  man  to 
operate  pasteurizer  and  general  dairy 
work.  No  outside  work.  No  liquor.  $55 
month,  room  and  board.  P.  O.  BOX  44, 
Huntington,  L.  I. 


WANTED  —  Single  man  for  barn  work, 
DeLaval  milkers.  No  outside  work.  No 
liquor.  $55  month,  room  and  board.  P.  O. 
BOX  21,  Commack,  L.  I. 


WANTED — Experienced  single  man,  for  re¬ 
tail  milk  route.  Must  be  able  to  canvass. 
$60  monthly,  room  and  board.  Comrpission 
for  new  business.  ADVERTISER  2411,  care 
Rural  New-Yorker. 


HOUSEWORKER — Clean,  healthy  girl,  pleas¬ 
ant  with  children.  $20  month.  Write  par¬ 
ticulars.  TOBIAS,  1168  Forest  Ave.,  New 
York  City. 


WANTED — Young  man,  good  worker,  handy, 
industrious  and  sober  for  work  on  fur 
farm.  $40  month,  room,  board  and  laundry. 
Write  BOX  42,  Jefferson  Valley,  N.  Y. 


WANTED  —  Experienced  poultryman.  able, 
willing,  no  family,  liquor  or  tobacco;  age 
40-50.  $50  monthly  with  room  and  board. 
E.  GABLER,  Simonsville,  Vt. 


HERDSMAN  WANTED  for  modern  dairy 
farm,  Mercer  County,  New  Jersey.  50  cows. 
Good  hand  and  machine  milker.  Must  be 
sober,  reliable.  Good  salary.  Modern  house 
and  privileges.  Write  PENNINGTON  DAIRY 
FARMS  INC.,  Pennington,  N.  J.  Phone  124. 


HANDY  MAN  for  country  place;  good  per¬ 
manent  home  and  fair  wages  for  neat, 
reliable,  industrious  man.  ADVERTISER 
2414,  care  Rural  New-Yorker. 


WANTED  —  A  live  young  man  of  good 
habits,  that  is  faithful  and  trusty,  that 
saves  his  money,  that  is  interested  in  regis¬ 
tered  Holstein-Friesian  cows,  for  general 
farming.  Will  pay  good  wages.  ADVER¬ 
TISER  2416,  care  Rural  New-Yorker. 


RELIABLE  BOY  or  young  man  on  dairy 
farm.  State  wages  wanted  with  board  and 
room.  Permanent  position  if  qualified. 
KARL  FREIMAN,  North  Windham,  Conn. 


POULTRYMAN  WANTED,  sincere  and 
trustworthy;  to  start  chicken  farm  for 
eggs  in  Northern  New  Jersey  on  share  basis. 
ADVERTISER  2417,  care  Rural  New-Ymrker. 


RELIABLE  GIRL,  age  18-30,  who  wishes 
good  home,  to  assist  with  housework  in 
small  family.  Write  stating  age,  qualifica¬ 
tions  and  references.  Will  pay  wages 
commensurate  with  abilities  and  references. 
Adequate  time  off.  MRS.  EDWIN  M. 
HUTCHINS,  1366  Myron  St.,  Schenectady, 
N.  Y.  Phone  4-0078. 


WOMAN  FOR  general  housework  and  plain 
cooking.  Small  country  home.  Two  young 
girls.  Must  be  neat  and  reliable.  References. 
K.  R.  SCHAAL,  Red  Oak  Lane,  White 
Plains,  N.  Y. 


COUPLE  —  Family  of  two  adults  and  one 
dog,  six  miles  from  small  city  in  Fair- 
field  County  Connecticut.  Require  trust¬ 
worthy  couple  for  plain  cooking,  general 
housework,  handyman,  occasional  station 
driving,  small  garden.  Living  quarters,  at¬ 
tractive  two  rooms  and  bath  on  ground 
floor.  Protestant  preferred.  References  re¬ 
quired.  Please  state  ages,  experience, 
nationality  and  wages  expected.  ADVER¬ 
TISER  2421,  care  Rural  New-Yorker. 


COOK  —  First  floor.  References.  Country, 
near  Morristown,  N.  J.  $60-$70  month. 
ADVERTISER  2422,  care  Rural  New-Yorker. 


COUPLE  WANTED,  thoroughly  experienced 
poultry  man  needed  to  take  charge  of  a 
modern  chicken  plant.  Wife  must  be  a  good 
housekeeper  and  cook.  Steady  position  for 
right  couple.  Please  state  past  experience, 
age,  references  required.  Reply  to  ADVER¬ 
TISER  2423,  care  Rural  New-Yorker. 


WANTED  — ■  Handyman  on  poultry  farm. 

References.  LIPORY’S  DUCK  HATCHERY, 
Route  1,  New  Brunswick,  N.  J. 


WANTED  —  Good,  all  around  farm  worker 
and  milker.  Single.  $60.  maintenance. 
ADVERTISER  2424,  care  Rural  New-Yorker. 


WANTED  —  Good,  all  around  farm  worker 
and  milker.  Single.  State  wages  expected. 
ADVERTISER  2425,  care  Rural  New-Yorker. 


WANTED- — Single,  trustworthy,  sober  man 
for  small  poultry  farm.  Must  have 
chauffeurs  license  and  references.  CARL 
MOLLNOW,  R.  D.  2,  Schaghticoke,  N.  Y. 


WANTED — Girl  or  woman  to  care  for  home- 
business-couple,  three  school  children; 
good  home.  $20  month,  own  room,  POWELL, 
433  4th  Ave.,  Westwood,  N.  J. 


MARRIED  MAN  to  work  on  dairy  farm. 

Must  be  good  hand  milker,  willing  work¬ 
er,  honest,  neat,  no  liquor.  $60  monthly, 
house,  fuel,  milk.  BYRON  C.  STRATTON, 
Granby,  Conn. 


WANTED — Young  married  couple  to  work  | 
on  modern  poulrty  farm.  Man  must  have  J 
drivers’  license.  Wife  to  work  part  time! 
grading  eggs.  Fine  apartment,  bath,  heat 
and  light  furnished.  TOWER  POULTRY 
FARM,  South  Langhorne,  Pa. 


HOUSEWORKER,  WHITE,  no  cooking;  own 
room,  good  home.  A.  SPIEGLER,  2116 
Avenue  J,  Brooklyn,  N.  Y. 


SINGLE  MAN  exempt  from  draft  or  strong 
boy,  honest,  capable,  industrious,  good 
milker.  Start  at  $25-$30  monthly,  good  in¬ 
crease  if  qualified  year  round.  Smaller  dairy 
farm  in  Connecticut.  Send  snapshot  and  full 
details.  ADVERTISER  2428,  care  Rural  New- 
Yorker. 


GENERAL  HOUSEWORKER,  $35-$40;  must 
like  children.  Own  room.  References. 
WINTERS,  Ashland  Road,  Summit,  N.  J. 


ALL  AROUND  farmer,  run  70  acres.  Ex¬ 
perienced  Guernseys.  Good  salary,  house, 
modern  conveniences,  concessions;  New 
Jersey;  55  miles  from  New  York.  ADVER¬ 
TISER  2431,  care  Rural  New-Yorker. 


WANTED  —  Scarsdale,  N.  Y.,  capable  girl 
for  general  housework  and  cooking;  small 
house;  two  children.  Salary  $50  per  month. 
References  required.  Write  KING,  113 
Lee  Road. 


WANTED  —  Farm  hand  on  general  farm. 

Middleaged;  ^  no  liquor.  Reasonable  wages, 
good  board.  MRS.:  WM..  MAAS.  R.  F.  D. 
No.  1,  Wrightstown,  N.  J 


COUPLE  WANTED,  man  good  milker,  wife 
for  housework,  no  cooking;  nice  3  rooms, 
bathroom,  steam  heat,  electricity.  Good 
wages,  permanent  position.  State  wages  in 
first  letter.  PEACE  DAIRY  FARM,  Lebanon, 
New  Jersey. 


WANTED— Hand  for  fur  farm.  $40  a  month, 
room  and  board.  Write,  MONTFERN  FUR 
FARM,  Inc.,  Viaduct  St.,  Sharon,  Mass. 


WANTED— Middleaged  houseworker.  Con¬ 
genial  home,  small  adult  family.  Modern 
conveniences,  own  bedroom  adjoining  bath¬ 
room.  $25  monthly.  MATTISON,  118  Union 
St.,  Montclair,  N.  J. 


YOUNG  GIRL  for  housework,  doctor’s 
home.  Must  be  refined  and  neat.  MRS. 
W.  A.  MALONEY,  420  81st  St.,  Brooklyn, 
New  York. 


WANTED  —  Farm  family  with  stock  to  rent 
100  acre  farm.  Equipped  for  poultry  and 
cattle.  Good  house,  barns,  part  improve¬ 
ments;  Sussex  County,  N.  J.  Used  Summer 
by  owner.  Send  complete  information  with 
photo.  ADVERTISER  2436,  care  Rural  New- 
Yorker. 


MAN  WANTED  to  do  light  work  on  farm, 
must  have  poultry  experience.  $20  month, 
good  home.  BOX  614,  Kauneonga  Lake, 
Sullivan  County,  New  York. 


MAN,  SINGLE,  dairy  and  poultry  farm. 

handy  with  tools,  team  and  tractor.  $35 
month,  maintenance.  Permanent.  VALLEY 
VIEW  STOCK  FARM.  Mt.  Bethel,  Penna. 
Phone  Portland  60  B  2. 


GENERAL  HOUSEWORKER.  doctor’s  home: 

character  references  required,  experienced 
preferred;  will  consider  one  willing  and 
clean.  VOSS,  40  Popham  Road,  Scarsdale, 
New  York. 


FARM  MANAGER  or  herdsman,  capable 
of  feeding  according  production  and 
balancing  rations;  also  up  to  date  knowledge 
of  farm  crops  and  their  care.  Also  a  general 
knowledge  of  poultry.  References.  AD¬ 
VERTISER  2440,  care  Rural  New-Yorker. 


WANTED — Single,  experienced,  reliable  ma¬ 
chine  and  hand  milker.  Absolutely  sober. 
30-45  years  old.  $50  per  month  and  board. 
ADVERTISER  2450,  care  Rural  New-Yorker. 


COUPLE — Good  farmer  to  run  small  farm 
and  general  housekeeper.  Two  in  family. 
Year  round  position.  ADVERTISER  2449, 
care  Rural  New-Yorker. 


COUPLE  WANTED  to  work  on  a  farm,  year 
round,  familiar  with  tractor  and  other 
farm  machinery.  House  with  garage  fur¬ 
nished.  etc.  Good  references  required.  AD¬ 
VERTISER  2441,  care’  Rural  New-Yorker. 


SINGLE  HERDSMAN  for  a  small  registered 
Guernsey  herd.  Experienced  in  butter 
making.  References.  ANCRUM  FARMS, 
Delhi,  N.  Y. 


GIRL  FOR  general  housework,  live  in.  Two 
adults,  two  children  in  family.  $10  weekly. 
Apply,  ADVERTISER  2443,  care  Rural  New- 
Yorker. 


HOUSEWORKER,  PLAIN  cooking,  small 
family,  own  room,  bath;  another  kept; 
laundry  out.  New  York  City  Winter;  Kent. 
Connecticut  Summer.  ADVERTISER  2444, 
care  Rural  New-Yorker. 


GENERAL  HOUSEWORKER.  modern  home, 
private  room  with  bath.  Three  adults.  $30 
per  month.  P.  O.  BOX  133,  Valhalla,  N.  Y. 


HOUSEKEEPER  IN  home  of  three  adults. 

Must  be  capable,  under  45,  in  good  health. 
Own  room,  $45  month;  state  details.  AD¬ 
VERTISER  2448,  care  Rural  New-Yorker. 


MIDDLEAGED  MAN  or  couple.  Man  ex¬ 
perienced,  dry-hand  milker,  drive  car.  No 
drinker.  If  couple,  woman  to  do  house¬ 
work.  Couple  $75  month;  single  man  $50 
month  and  board,  private  room  with  pleas¬ 
ant  surroundings.  Good  home,  permanent 
position  for  right  persons,  on  goat  dairy 
and  breeding  farm.  ADVERTISER  2447,  care 
Rural  New-Yorker. 


COUPLE,  PROTESTANT  for  inside  house¬ 
work,  good  cook.  Man  to  serve,  some  driv¬ 
ing.  Three  children,  two  adults  in  family 
on  small  farm  near  New  Canaan.  Salary 
$110.  BOX  898,  New  Canaan,  Conn. 


WANTED  —  Kitchen  man,  also  dishwasher, 
single;  private  school.  Year  round  position. 
$45  or  $50  month  and  living.  RECTORY 
SCHOOL.  Pomfret,  Conn. 


GIRL  FOR  general  housework,  assist  with 
care  of  two  children.  Private  room.  $6  ; 
week.  References.  MRS.  FREDERICK 
BRANCH,  8  Rugby,  Road,  Binghamton,  N.  Y. 


HOUSEKEEPER,  COOK  for  farm,  care  for 
two  rfien.  $20  month  and  board.  NEOCLES 
PAPPAS,  200  West  50th  St.,  New  York. 


Situations  Wanted 


GARDENER,  MARRIED,  experienced,  all 
around;  flowers.  vegetables.  livestock. 
Drives.  References.  ADVERTISER  2379, 
care  Rural  New-Yorker. 


MAN,  WILLING  and  trustworthy;  good 
references.  Do  light  work  on  chicken 
farm.  Go  any  place.  ADVERTISER  2334, 
care  Rural  New-Yorker. 


FARM  MANAGER,  all  branches;  long  record 
of  accomplishments.  Specializing  Guern¬ 
seys,  Leghorns;  proven  profitable  results. 
ADVERTISER  2366,  care  Rural  New-Yorker. 


SUPT-GARDENER,  married,  40,  desires  po¬ 
sition  on  estate.  Lifetime  experience,  8 
years  last  position.  References  for  character 
and  ability  for  the  last  20  years.  Only 
permanent  place  considered.  ADVERTISER 
2349,  care  Rural  New-Yorker. 


FARM  FOREMAN,  life  experience  with 
cattle,  crops,  machinery.  Capable  taking 
full  charge.  ADVERTISER  2386,  care  Rural 
New-Yorker. 


HERDSMAN,  DAIRYMAN,  position  wanted; 

11  years  last  place.  Good  references.  AD¬ 
VERTISER  2383,  care  Rural  New-Yorker. 


WANTED  POSITION,  housekeeper  or  com¬ 
panion  with  person  going  to  Florida  in 
Winter.  BOX  11  Canadensis,  Pa. 


TWO  EXPERIENCED  farmers  in  family  de¬ 
sire  work  on  farm  or  share.  ADVERTISER 
2391,  care  Rural  New-Yorker. 


FARM  MANAGER  desires  position,  married, 
two  children.  Protestant,  American, 
college  t  -lining,  also  Graham  training.  Life 
time  experience,  includes  A.  R.  testing  and 
retailing  milk.  Best  references.  ADVER¬ 
TISER  2389,  care  Rural  New-Yorker. 


NURSE,  REGISTERED,  wishes  institutional 
position.  ADVERTISER  2388,  care  Rural 
New-Yorker. 


MIDDLEAGED  WOMAN  desires  house¬ 
keepers  position,  1-2  Christian  adults.  Do 
not  smoke  nor  drink.  Anywheres.  MRS. 
DECKER,  4623  Penn  St.,  Frankford,  Phila¬ 
delphia,  Pa. 


DAIRYMAN  -  HERDSMAN,  married  no 
children.  Thorough  knowledge  of  feeding, 
breeding  and  raising  of  calves,  dry-hand 
milker  or  machines,  good  butter  maker.  Best 
of  habits;  excellent  references.  ADVER¬ 
TISER  2394,  care  Rural  New-Yorker. 


MARRIED,  MIDDLEAGED  American  farmer, 
desires  permanent  position  on  modern 
farm;  no  children.  Best  references.  ARTHUR 
ELWELL,  Washingtonville,  N.  Y. 


HOUSEKEEPER  MIDDLEAGED,  widow, 
Protestant;  good  cook.  ADVERTISER  2398, 
care  Rural  New-Yorker. 


MRS.  EMMA  HAYWARD,  Pa.,  please  an¬ 
swer  this  advertisement.  I  lost  your  ad¬ 
dress.  ADVERTISER  2399,  care  Rural  New- 
Yorker. 


LADY,  ELDERLY,  refined,  personable  ap¬ 
pearance,  neat,  orderly,  cheerful  home¬ 
maker,  appetizing  cook.  Mild,  optermistic. 
health  certificate,  robust,  never  sick,  slight 
lameness;  sensitive  to  atmospheric  changes. 
Baptist  affiliations.  Dependable,  settled,  the 
home  type.  Desire  full  charge  of  modern 
home,  business  couple  or  1-2  elderly  gentle¬ 
men,  non  users  liquor,  tobacco.  American, 
Protestants.  Birth  date  appreciated;  snapshot. 
References  exchanged.  Considerate  under¬ 
standing  people  prefered  to  high  wages. 
ADVERTISER  2409,  care  Rural  New-Yorker. 


SUPERINTENDENT,  COUNTRY  estate,  com¬ 
mercial;  best  references,  available  imme¬ 
diately.  Only  those  need  a  high  class  man 
need  answer.  ADVERTISER  2412,  care  Rural 
New-Yorker. 


DAIRY  FARMER  and  manager,  German, 
married,  38,  well  experienced  in  up-to-date 
farming;  wishes  connection  on  modern, 
purebred  dairy  farm;  good  breeder,  calf 
raiser,  clean  milk  production.  Agricultural 
school,  take  full  charge.  ADVERTISER  2413, 
care  Rural  New-Yorker. 


STRONG  YOUNG  man,  first  class  milker, 
experienced  tractor,  general  farming.  AD¬ 
VERTISER  2420,  care  Rural  New-Yorker. 


SINGLE  POULTRYMAN.  34,  thoroughly  ex¬ 
perienced,  clean,  sober  and  dependable, 
wants  permanent  position  on  modern  poul¬ 
try  plant.  Excellent  references.  Please  state 
living  conditions,  hours  and  wages.  AD¬ 
VERTISER  2426,  care  Rural  New-Yorker. 


OLDER  WOMAN  wants  housework,  near 
Greenwich.  Conn;  with  couple  preferred. 
ADVERTISER  2427,  care  Rural  New-Yorker. 


SITUATION  WANTED:  A  first  class,  clean, 
dry-hand  milker  and  an  all  around  farm¬ 
er.  No  bad  habits.  Wages  $55  a  month  and 
board.  WALLY  ELLSWORTH,  Tunkhannock, 
Pa. 


GROOM,  GOOD  at  any  work,  club  or  es¬ 
tate,  Reference.  ADVERTISER  2446,  care 
Rural  New-YorXer. 


HOUSEKEEPER,  EXPERIENCED,  excellent 
cook.  Protestant.  E.  DUNN,  P.  O.  Box  96, 
Grand  Central  Annex,  New  York. 


POULTRYMAN  —  A  competent  single  man 
of  high  type,  experienced,  capable,  honest 
and  sober  is  interested  in  a  position  of  re¬ 
sponsibility  on  a  well  established  and 
successful  breeding  plant.  I  am  looking  for 
a  position  offering  future  possibilities.  AD¬ 
VERTISER  2433,  care  Rural  New-Yorker. 


HOUSEKEEPER.  REFINED  American  widow, 
43,  young  daughter;  excellent  cook,  etc., 
not  servant  type.  References  exchanged. 
ADVERTISER  2434,  care  Rural  New-Yorker. 


YOUNG  MAN,  32,  single,  Jewish,  desires 
to  do  light  work  on  farm;  no  experience. 
ADVERTISER  2438,  care  Rural  New-Yorker. 


Country  Board 


HAVE  ROOM  for  middle  or  aged  people. 

Quiet,  private  family.  Kindness  and  com¬ 
fort.  Particulars.  Reasonable.  ADVERTISER 
2380,  care  Rural  New-Yorker. 


WANTED  —  Man  or  woman  to  board  in 
good  country  home;  12  miles  from 
Binghamton,  N.  Y.  ADVERTISER  2405,  care 
Rural  New-Yorker. 


REFINED  FAMILY,  country,  excellent  food, 
care,  environment;  furnish  best  of  refer¬ 
ence;  near  school.  BOX  166,  Wurtsboro,  N.  Y. 


MAN,  AGE  55,  Christian,  unmarried,  re¬ 
tired,  good  health,  would  like  board  and 
room  in  suburban  home.  References.  Would 
consider  light  work  as  exchange.  ADVER¬ 
TISER  2407,  care  Rural  New-Yorker. 


BOARDERS  WANTED  on  farm.  Come 
SoXith  for  the  Winter.  Dollar-day.  L. 
HOTINGER,  Parnassus,  Va. 


LADY  WANTS  Fall  and  Winter  accommo¬ 
dations  with  adult  family.  Farm,  village 
or  suburbs  within  50  miles  of  New  York. 
Full  particulars  and  monthly  rates,  which 
must  be  moderate.  ADVERTISER  2415,  care 
Rural  New-Yorker. 


WANTED  —  Correspondence  with  elderly 
person  desiring  pleasant,  modem  home 
in  Maine.  Excellent  food,  care,  if  desired. 
Reasonable.  ADVERTISER  2432,  care  Rural 
New-Yorker. 


RIVERSIDE  FARMS:  Large,  all  modern, 
heated,  country  home;  near  mountains.  $7 
and  $9  weekly.  Woodstock,  Va. 


Fruits  and  Foods 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  85c  postpaid.  JOSEPH  FEKEL, 
Vineland,  N.  J. 


FINE  HONEY:  60  lb.  can  here,  white  clover 
$4.60;  extra  white  $4.80;  mixed  clover- 
fruit  $3.80;  10  lb.  pail  delivered  clovers 

$1.65  and  $1.75;  mixed  or  buckwheat  $1.40. 
Honey  for  resale  in  retail  packages.  RAY 
WILCOX,  Odessa,  N.  Y. 


DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  90c;  10  lb.  pail  $1.70.  GARDEN 
GOLD  APIARIES,  West  Bloomfield,  N.  Y. 


NEW  HONEY,  our  choicest  white  clover, 
60  lbs.  $4.80;  extra  white  $4.60;  white 
$4.25;  light  amber  $3.90;  amber  $3.75. 
A.  J.  NORMAN,  Geneva,  N.  Y. 


CLOVER,  HONEY,  postpaid  into  third  zone; 

1  5-lb.  pail  85c;  2  pails  $1.60.  CHARLES 
R.  MILLER,  2003  Northampton  St.,  Easton, 
Penna. 


EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


OLD  FASHIONED  butternut  meats,  85c  lb.; 

2  lbs.  $1.60;  5  lbs.  $3.75.  Prepaid.  R.  L. 
HARMAN,  Dillsburg,  Pa. 


NECTAR  BRAND  clover  honey,  prepaid 
third  zone.  Five  lb.  pail  80c;  2  for  $1.50. 
Buckwheat  75c;  2  for  $1.40.  Comb  and 
glass  honey  for  resale.  HONEY  BROOK 
Apiaries,  Coxsackie,  N.  Y. 


CLOVER  HONEY  postpaid  third  zone.  Five 
lb.  pail  85c;  two,  $1.60;  four  $3.  HUGH 
GREGG,  Elbridge,  N.  Y. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  Nature’s  health  sweet.  FRANK 
MANCHESTER,  Middlebury,  Vt. 


RUSSET  APPLES  wanted.  How  many  can 
you  sell  and  the  price?  KINDERHOOK 
ORCHARDS,  Niverville,  N.  Y. 


NEW  HONEY:  Our  best  quality  white 
clover,  60  lbs.  $4.25;  120  lbs.  $8.  J.  G. 
BURTIS,  Marietta,  N.  Y. 


CLOVER  HONEY,  24  boxes  No.  1,  $3;  fancy 
$3.50;  60  pounds  extracted  $3.90  WALTER 
A.  WOOD,  Naples,  N.  Y, 


Miscellaneous 


3 


WANTED — Lighting  plant,  Kohler  preferred. 

Will  pay  cash.  JOHN  AMIRAULT,  Box 
28,  Malden,  Mass. 


FOR  SALE:  Two  unit  Universal  short-tube 
milking  machines  complete  with  pump 
and  pipe  fitFmgs.  STONEACRES  FARM, 
Box  590,  Princeton,  N.  J. 


SELECT  —  Northern-bred  Italian  or  Cau¬ 
casian  queens,  60c  each;  very  gentle  and 
productive.  HARRY  CONNER,  Stockton, 
New  Jersey. 


WANTED  —  Small  lots  clean,  light  colored 
beewax.  D.  M.  HINRICHS,  Essex,  Conn. 


WANTED — A  caterpillar  or  Cletrac  tractor 
for  orchard  work.  Give  full  particulars, 
price.  ADVERTISER  2393,  care  Rural  New- 
Yorker. 


FOR  SALE:  Buckwheat  mill,  flour  mill,  feed 
mill,  cider  mill,  elevators,  water  turbines 
all  still  in  place.  F.  SCHORADT,  New 
Lisbon,  N.  Y. 


BEES  FOR  sale,  complete  with  hives,  supers 
and  Fall  honey.  C.  O.  WILLIAMSON, 
Orchard  Park,  N.  Y. 


FOR  SALE:  100  cords  hard  wood.  Write 
BROAD  MEADOWS  FARM,  20  Virginia 
Road,  White  Plains,  N.  Y. 


WANTED — 1940  model  Massey-Harris  6  foot 
combine.  KOPPENOL  BROS.,  Westover, 
Maryland. 


WANTED — Farm  tractor  with  plow  cultiva¬ 
tor  and  double  disk.  NELSON  BEEBE, 
Tuckahoe,  N.  J. 


BALED  HAY  by  ton  or  carload.  RALPH 
G.  CHAMBERS,  Hinsdale,  N.  Y. 


MEN 

Good  territory  open  in 
New  England  and  Penn¬ 
sylvania  for  subscription 
work  for  men  with  car. 
All  year,  good  earnings. 
Permanent  territory. 
References.  Write  — 

THE  RURAL  NEW-YORKER 

333  West  30th  Street 
New  York  City 


The  RUJXAL  NEW-YORKER 


525 


The  Henyard 

=====  By  T.  B.  Charles  ■  -  — 


Vaccination  for  Fowl  Pox 
Control 

If  you  have  been  bothered  annu¬ 
ally  with  fowl  pox  in  your  flock, 
it  can  be  definitely  controlled  by 
proper  vaccination  of  all  stock  on 
the  farm.  Vaccination  should  be 
applied  before  the  birds  start  to  lay, 
preferably  when  the  pullets  and 
breeding  cockerels  are  placed  on 
range. 

Caution:  Do  not  vaccinate  for  pox 
control  birds  that  are  in  heavy  pro¬ 
duction;  to  do  so  will  most  surely 
result  in  disastrous  results  to 
production. 

Who  Should  Vaccinate 

Dr.  Beaudette  of  the  New  Jersey 
Experiment  Station  recently  stated, 
“The  conditions  under  which  vaccin¬ 
ation  is  justified  are  different  for 
the  two  diseases,  Fowl  Pox  and 
Laryngotracheitis.  In  the  case  of 
Fowl  Pox,  we  can  safely  recommend 
routine  vaccination  in  any  state 
where  the  disease  is  common.  It 
matters  not  how  carefully  chickens 
are  reared,  because  pox  is  trans¬ 
mitted  by  mosquitoes.  On  the  con¬ 
trary,  Laryngotracheitis  is  not  spread 
this  way  and  so  routine  vaccination 
of  an  otherwise  clean  plant  is  not 
advisable.” 

Precautions 

Dr.  Beaudette  further  suggests  the 
following  precautions  for  pox  vaccin¬ 
ation: 

1.  Vaccinate  all  susceptibles  at  one 
time,  or  else  affoi’d  ample  isolation 
for  non-vaccinated  birds. 

2.  Do  not  stretch  dosage  of  vaccine 
beyond  a  reasonable  limit. 

3.  Use  vaccine  before  the  expira¬ 
tion  date,  and  keep  in  an  ice  box 
until  used. 

4.  Use  vaccine  in  a  relatively  short 
time  after  it  is  mixed. 

5.  Don’t  spill  vaccine  or  get  it 
around  the  head  of  the  bird. 

6.  Check  birds  on  the  fifth  day  for 
“takes”  so  that  you  can  revaccinate 
if  necessary. 

Method  of  Vaccinating 

Fowl  Pox  vaccine  can  most  easily 
and  efficiently  be  administered  by 
the  use  of  needles  piercing  the  web 
of  the  wing.  Two  sewing  machine 
needles  set  about  one-fourth  of  an 
inch  apart  in  a  small  wooden  handle, 
make  a  most  convenient  device. 
These  needles  are  then  dipped  in  the 
vaccine,  after  mixing  it  properly,  and 
the  needles  are  punched  through  the 
web  of  the  wing.  The  vaccine  is 
carried  in  the  eye  of  the  needle. 

Identify  Disease 

Do  not  vaccinate  for  the  control  of 
either  Fowl  Pox  or  Laryngotracheitis 
unless  you  have  first  positively  iden¬ 
tified  the  specific  disease,  then  a 
proper  decision  can  be  made  as  to 
control  or  treatment. 


Trouble  With  Hens 

I  have  always  kept  the  poultry 
flock  up  by  buying  day-old  chicks, 
but  this  year  I  experimented  with 
setting  hens.  The  first  hen,  from 
12  fertile  eggs,  produced  5  healthy 
chicks  and  abandoned  the  remain¬ 
ing  eggs,  which,  I  judged  from  open¬ 
ing  them,  should  have  hatched 
within  24  hours;  the  second  hen 
hatched  9  out  of  9  and  then  trampled 
and  picked  6  of  them  to  death;  the 
third  hen,  about  a  week  before 
hatching  time,  began  eating  her  eggs 
until  only  2  were  left.  Are  these 
common  occurrences?  And  do  they 
explain  why  it  is  better  to  buy 
day-old  chicks?  Or  did  we  do  some¬ 
thing  wrong?  Also,  for  the  first  time 
in  my  experience,  out  of  50  day-old 
chicks  bought  last  October,  only  3 
now  roost.  I  built  a  small  runway 
roost  for  the  young  birds,  as  usual, 
but  they  would  not  stay  on  it,  and 
later,  when  they  were  neardy  full 
size,  I  lifted  them  onto  the  regular 
roost  night  after  night  in  the  dark, 
but  they  still,  save  3,  huddle  on  the 
floor  in  the  corner.  What’s  wrong? 

New  Yoi'k  p.  b.  g. 

•  Hens  have  a  habit  of  going 
“berserk, “  and  sometimes  upsetting 
all  of  our  plans.  If  hens  are  properly 
fed  during  the  time  they  are  incu¬ 
bating  eggs,  they  do  not  usually  eat 
their  setting  eggs.  They  do,  however, 
many  times  tramp  on  and  kill  some 
of  their  chickens.  You  just  can’t 
depend  100  per  cent  on  a  broody  hen, 
I  know  that  from  experience. 

Chickens,  if  properly  trained, 


should  readily  go  to  roost.  Roosts 
too  high,  or  infested  with  red  mites 
may  discourage  chickens  from  roost¬ 
ing.  However,  once  a  “gang”  has 
persisted  in  roosting  on  the  floor,  it 
is  a  hard  job  to  break  the  habit. 


Fowl  Typhoid 

There  has  been  an  outbreak  of 
What  our  County  Agent  called  fowl 
typhoid  in  our  neighborhood.  Last 
Fall  my  neighbor  lost  quite  a  lot  of 
pullets  when  they  were  ready  to 
lay.  Their  droppings  were  sulphur 
colored.  Most  of  them  died  suddenly 
in  a  spasm  while  in  good  flesh;  others 
lingered  and  wasted  away.  He  is  a 
rather  good  poultryman  and  keeps 
things  fairly  sanitary.  He  vaccinated 
them  with  cholera  typhoia  bacterin. 
This  seemed  to  help  them  so  he  got 
through  fairly  well  until  about  two 
months  ago  when  he  had  another 
outbreak  losing  80  hens  in  three 
days  and  most  of  his  pullets.  He 
has  given  them  two  separate  doses 
of  the  same  bacterin.  Neither  seemed 
to  help  them  at  all.  f.  e.  b. 

Spread  of  fowl  typhoid  is  by  way 
of  the  droppings  from  infected  to 
healthy  birds.  It  may  be  spread 
through  soil,  litter,  feed,  water  or 
may  be  introduced  into  the  flock  by 
wild  birds,  or  carried  on  the  feet 
of  animals  or  man. 

Control  consists  in  removal  of  all 
infected  or  suspicious  birds;  use  of 
clean,  sanitary  waterers  and  feeders, 
and  keeping  birds  away  from  con¬ 
taminated  yards. 

In  the  Middle  West,  where  more 
trouble  is  experienced  with  this 
disease,  they  vaccinate  with  a 
bacteria  made  from  Salmonella 
Gallinarium.  Birds  vaccinated 
against  fowl  typhoid  should  not  be 
tested  for  pullorum  disease  for  at 
least  three  weeks  after  the  inocu¬ 
lation. 


Henhouse  Ventilation 

I  have  a  chicken  coop  which  has 
about  6,000  cubic  feet  air  space.  How 
often  would  it  be  necessary  to  re¬ 
move  the  air  for  proper  sanitation? 

New  Jersey  j.  b.  c. 

Fowls  require  about  10  to  12  cubic 
feet  of  air  per  hour  per  pound  of 
live  weight,  according  to  various 
authorities.  If  you  will  refer  to 
standard  tables  for  the  air  carrying 
capacity  of  various  types  of  flues, 
you  can  readily  calculate  the  size  of 
exhaust  flue  needed  for  any  given 
pen. 

Intake  flues  should  provide  about 
10  per  cent  greater  air  capacity  than 
the  outtake  flue.  Also,  the  outtake 
flue  should  provide  more  air  capacity 
than  is  ordinarily  needed,  because 
when  most  needed,  air  movement  is 
retarded  due  to  proximity  of  inside 
and  outside  temperatures.  Air  move¬ 
ment  is  also  dependent  on  wind 
velocity  at  any  given  time,  as  well 
as  the  differential  of  temperature 
between  the  pen  and  outdoors. 

The  cubic  content  of  the  pen  may 
or  may  not  have  any  relation  to 
number  of  birds  the  pen  can  carry. 
Floor  space  regulates  the  number  of 
birds  per  pen  and  on  this  factor  the 
ventilation  must  be  based. 


Feed  Consumed  by  Poultry 

I  would  like  to  know  how  many 
hundred  pounds  of  mixed  grain 
(buckwheat-wheat-oats)  a  flock  of 
100  hens  of  the  heavy  breed  will 
require  for  one  year,  fed  on  only 
this  grain  ration  alone,  no  mash;  and 
in  what  proportion  the  grains  should 
be  mixed?  j.  M. 

A  heavy  breed  hen,  such  as  New 
Hampshire,  Barred  Plymouth  Rock 
or  Rhode  Island  Red  will  consume 
about  100-11)5  pounds  of  feed  per 
year.  If  mash  and  grain  is  fed  this 
would  be  about  50  pounds  mash  and 
55  pounds  grain  and  pellets. 

According  to  research  work  con¬ 
ducted  at  the  University  of  Kentucky, 
hens  fed  a  grain  and  skimmilk  diet 
ate  73  pounds  feed  per  year,  per 
bird,  plus  13  gallons  of  skimmilk. 
Thus,  on  this  basis,  100  hens  of  the 
dual  purpose  breeds  would  eat  be¬ 
tween  four  and  five  tons  of  feed. 
However,  under  present-day  feed¬ 
ing  knowledge,  it  would  be  better 
to  use  a  combination  of  grain  with 
mash,  rather  than  to  rely  on  grains. 
Also,  grains  unless  supplemented 
with  milk,  or  other  animal  protein 
would  not  give  the  best  production! 


#  It's  told  on  the  tag  or  the  list  of  ingredients  printed 
on  the  bag!  Study  that  list.  Some  of  those  ingredients  are 
important  because  they  supply  qualities  essential  to 
growth,  pigmentation,  egg  production. 

CORN  GLUTEN  MEAL  is  one  ingredient  that  should  be 
part  of  every  mash  you  buy.  Why?  Because  it  supplies: 

1.  Vitamin  A  potency.  The  Vitamin  A  requirement  of 
growing  pullets  is  high,  and  of  layers  even  higher.  Only 
a  few  mash  ingredients  supply  it. 

2.  The  pigmentation  factor.  The  substance  xanthophyll, 
contained  in  CORN  GLUTEN  MEAL,  puts  the  desirable 
yellow  skin  color  on  broilers,  roasters  and  turkeys — a 
market  factor  you  can't  afford  to  ignore. 

3.  Egg  producing  ability.  In  two  40-week  tests  at 
Cornell  University  a  mash  in  which  CORN  GLUTEN  MEAL 
replaced  half  the  meat  scraps  produced  more  eggs,  at 
less  cost,  than  the  basal  mash  wjiich  had  twice  as  much 
meat  scraps  and  no  gluten  meal. 

Buy  mashes  which  contain  CORN  GLUTEN  MEAL. 


CORN  PRODUCTS  SALES  CO. 
NEW  YORK  •  CHICAGO 

DISTRIBUTORS  OF 


gm  DIAMOND  Mm. 
CORN  GLUTEN  MEAL 


Enrich  with 

MINERALS 


Use  Lime  C rest” 

CALCITE  CRYSTALS 

Lime  Crest”  Calcite  Crystals  are  important 
for  making  firm,  sound  egg  shells— for  maintain¬ 
ing  healthy  birds— for  strong,  sturdy  baby  chicks. 
Whether  in  large  or  small  crystals,  they  have 
just  the  right  crystalline  hardness  to  permit  a 
steady  supply  of  minerals. 

Enriched  Mash  Feeds 

Many  brands  of  feed  are  minerally  enriched 
Lime  Crest”  Calcite,  your  dependable 

aid  for  flock  mineral  protection. 

In  addition,  keep  “Lime  Crest”  Calcite 
Grit  before  your  poultry  at  all  times 
to  satisfy  additional  mineral  hunger. 
Write  for  literature 

LIMESTONE  PRODUCTS  CORPORATION 
of  America,  Box  O,  Newton,  N.  J. 


I  r II 11  A  irf1 6/6  s/vc  lecuoKrt 

IxHMUn*^ 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar. ).. $6.00  $10.00  $4.00 

Bar.  Rox  &  R.  I.  Reds .  7.00  8.50  7.00 

N.  H.  Reds  &  VVh.  Rex .  7.50  10.00  7  00 

Heavy  Mixed  .  6.50  8.50  6.50 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Straw ser  Hatchery,  Box  R.  McAlisterville.  Pa. 


JUST  A 
DASH  IN 


OR  SPREAD  ON  ROOSTS 


~  C&^am/rycwcA's 


100%  Live  Arrival  Guar.  100  100  100 

Hanson  or  Large  Type  S.  C.  Str.  Pits.  Ckls. 

WHITE  LEGHORNS  . $6.00  $12.00  $3.00 

Bar.  &  Wh.  Rocks.  &  R.  I.  Reds..  7.50  9.00  7.00 

New  Hampshire  Reds  .  8.00  10.00  7.00 

Heavy  Mixed  .  6.50  8.00  6.50 

Breeders  Bloodtested.  We  pay  postage,  guar.  95% 
on  all  Pullets.  FREE  Catalog.  Cash  or  C.  O.  D. 
R.  W.  Elsasser  Poultry  Farm,  Box  R,  McAlisterville,  Pa. 


Chicks  That  Live 


Our  33  years  of  fair  dealing  insure 
satisfaction.  Hatches  every  week. 
Write  for  prices. 

KERR  CHICKERIES,  Inc. 

19  Railroad  Ave.  Frenchtown,  N.  J. 


526 


tot  RURAL.  NEW-YORKER 


September  20,  1941 


Calf  1030  at  Larro  Research  Farm.  Born  February  20,  1941.  Birth  weight  96  lbs.  Twenty 
weeks  later  it  weighed  340  lbs.  (244  lbs.  gain).  An  example  of  what  can  be  done  when  you 
raise  calves  the  Larro  way. 


CUT  CALF  LOSSES! 
GROW  GOOD  CALVES! 


This  message  is 
for  the  dairy¬ 
man  who  is  los¬ 
ing  calves  thxough 
scours  . . .  who  is  rais¬ 
ing  calves  on  whole 
milk  that  he  would 
rather  be  selling  .  .  . 
and  who  still  wants 
to  raise  strong,  husky  heifers  for 
his  herd. 

Maybe  that’s  you.  If  so,  we  want 
you  to  know  the  story  of  Larro 
Calf  Builder  ...  an  outstanding 
product  of  General  Mills  that  is 
the  result  of  12  years  of  careful 
testing  at  Larro  Research  Farm.  It 
provides  .a  definite  program  for  rais¬ 
ing  calves  that  is  SAFE,  EASY  and 
ECONOMICAL.  Change  from 
whole  milk  to  LARRO  CALF 
BUILDER  when  calves  are  5  weeks 
old  and  you’ll  save  500  quarts  of 
milk.  For  it  only  takes  about  350 


lbs.  of  milk,  125  lbs. 
Calf  Builder,  315  lbs. 
Larro  Dairy  Feed  and 
330  lbs.  alfalfa  hay  to 
carry  an  average  Hol¬ 
stein  calf  for  20  weeks 
—  and  the  standard 
gain  in  that  time  is 
220  lbs.  Many  Larro 
feeders  do  still  better. 

And  you  greatly  reduce  losses 
from  scours.  Mrs.  Joseph  L.  Hon¬ 
our  of  Honour’s  Dairy,  Orlando, 
Florida,  says:  “Larro  Calf  Builder 
helped  stop  scours  on  eight  calves 
for  me  this  spring  and  saved  their 
lives.”  Let  us  tell  you  all  about  the 
efficient,  economical  Larro  way  to 
turn  your  heifer  calves  into  strong, 
productive  milkers. 

LARROWE  MILLING  COMPANY 

(TRADE  NAME) 

Division  of  General  Mills,  Inc. 

Dept.  G  Detroit,  Michigan 


§500 

QUARTS  of  MILK! 


r.0,s  fo,  $LOO 


EQUIP  TO  PRODUCE 
MORE  WITH 
LESS  HELP! 

Solve  your  problem  of  farm 
help  scarcity  ond  increased 
costs  with  Cloy  labor  and  time¬ 
saving  steel  equipment.  Make 
your  buildings  produce  more 
with  less  hired  help.  Get  more 
money  from  cows,  chickens  ond 
hogs. 


MAIL  FOR  INFORMATION 

I  om  interested  in  building  ond  equipment  for- 

y/^^\  How  many . dairy  cows? 

'll  /'  /Jjj  'tX  How  many  ....................  HOGS? 

How  many  ....................  HENS? 

1  J  I  |\  New............  Remodel.  .......  .... 

About  when  ......................... 

_ . . .Interested  for  future.  I  hove 

y&y.  J  written  my  nome  ond  address  in,  morgin. 

r  \  4]  CLAY  EQUIPMENT  CORP. 

-■■V/JfSi  \f  841  Taylor  St.,  C.  Falls,  la. 

\  v.  Dept.  491,  Binghamton,  N.  Y. 


X"\.-  -1  if  THE  WORLD'S  BEST 


A  Better  Milker  for  Less  Money 

Amazing  New  Duplex 
Springless  Pulsator 

Only  two  moving  parts.  Improves 
with  age.  Outstanding  value.  Low 
priced.  Single  and  double  units. 
New  fast  milking  teat  cups.  Won't 
fall  off.  Standard  milking  action. 
Faster,  cleaner  milking.  Electric 
or  gas  engine  operated.  Compact 
Rotary  Pump — all  ball  bearing. 
No  idle  stroke.  Get  special  offers. 
Save  money.  Write. 

NEW  Rite-Way  PORTABLE  Milker 

with  Duplex  Sprmgless  Pulsator.  Boy  cam  operate. 
Milks  25  cows  per  hour.  Cleaner  milk  at  less 
cost.  Electric  or  gas  engine  type.  Guaranteed.  Write 
for  new  low  prices. 

Rubber  parts  for  all  machines.  Low  prices. 
Write  for  Free  Catalog. 

RITE-WAY  PRODUCTS  CO. 

148c  W.  JEFFERSON  ST.,  SYRACUSE,  N.  Y. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you  ’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page. 


Publisher’s  Desk 


I  received  the  check  for  $2,000 
you  collected  from  the  Insurance 
Company  for  me  today.  Many,  many 
thanks.  I  tried  for  more  than  five 
years  to  effect  a  settlement  from 
them  but  could  not  do  it  so  I 
decided  to  turn  it  over  to  The  Rural 
New-Yorker  of  which  I  have  been 
a  subscriber  for  about  47  years  and 
a  constant  reader  of  “Publisher’s 
Desk.”  I  knew  you  would  have  a 
hard  job,  for  the  Company  was  very 
stubborn  and  hard  to  convince  but 
you  did  it  in  good  shape.  I  know 
you  do  not  charge  for  your  service 
or  I  would  be  glad  to  pay  you.  So, 
many,  many  thanks  again  and  long 
live  The  Rural  New-Yorker.  God 
bless  you  all.  j.  h.  w. 

Connecticut 

To  present  for  favorable  collection 
on  a  life  insurance  policy,  a  claim 
based  upon  a  decree  of  judicial 
death  is  about  the  most  difficult  of 
all  jobs.  The  tactful  follow-up  from 
the  inception  of  the  demand  for  pay¬ 
ment  to  the  final  answer,  favorable 
or  otherwise,  requires  unlimited 
patience.  Let  me,  therefore,  com¬ 
pliment  you  in  so  ably  handling  the 
matter  in  the  interest  of  my  Father, 
the  beneficiary,  since  your  persis¬ 
tence  in  refusing  to  have  the  matter 
set  aside  was  beyond  question  the 
reason  for  the  company’s  final  pay¬ 
ment.  The  Rural  New-Yorker  has 
gained  through  the  years  a  reputa¬ 
tion  based  upon  the  highest  integrity 
and  honor.  The  individuals  who 
malce  up  the  organization  are  dele¬ 
gated  with  the  perpetuation  of  that 
trust.  The  high  plane  on  which  you 
have  conducted  this  matter  is  par¬ 
ticularly  comforting  to  my  Father 
and  is  a  credit  to  you  folks  in  em¬ 
ploying  the  highest  ethics  and  the 
greatest  diligence.  w.  H.  w. 

New  York 

There  is  little  to  add  to  the  above 
letters.  The  first  from  the  Father 
and  the  second  from  a  son.  It  in¬ 
volved  a  life  insurance  policy  on 
a  son  who  disappeared  20  years  ago 
and  had  never  been  heard  from  since 
and  it  was  evident  that  he  was 
dead.  The  claim  had  been  presented 
to  the  insurance  company  several 
years  before  it  was  sent,  to  us. 
Lawyers  advised  suit.  Our  friend 
consulted  us  and  it  has  taken  a  year 
to  get  a  final  settlement.  There  is 
some  technical  procedure  in  such 
cases  but  it  should  have  been  ac¬ 
complished  in  less  time  than  this 
has  taken.  The  Father  was  appointed 
administrator  of  his  dead  son’s  es¬ 
tate;  a  decree  was  issued  by  the 
Probate  Court  judicially  declaring 
the  son  dead;  the  statements  neces¬ 
sary  for  the  completion  of  the  case 
were  furnished.  The  company 
eventually  accepted  all  the  proof  and 
documents  and  accepted  responsi¬ 
bility  under  the  policy  and  sent  the 
check  for  the  amount.  It  has  been 
a  gratification  for  us  to  succeed  in 
getting  the  payment  but  the  settle¬ 
ment  should  have  been  made 
promptly  when  the  first  application 
was  made  but  there  was  delay  after 
delay.  We  persistently  followed  the 
matter  to  the  just  conclusion.  The 
letters  of  Father  and  son  more  than 
repay  us  for  our  work  on  the  case. 

We  have  not  had  any  response 
from  Harry  Mackay  at  any  time. 
Doubtless  it  is  better  to  drop  the 
entire  matter  where  it  is.  It  would 
seem  with  such  a  careless  driver 
as  he  is,  Pennsylvania  would  do  'well 
to  watch  him.  I  wish  to  take  this 
opportunity  to  thank  you  for  your 
endeavors  to  collect,  and  kindly 
interest  in  the  affair.  p.  k.  s. 

New  York 

A  car  carelessly  crashed  into  the 
rear  of  our  reader’s  automobile  and 
the  owner  begged  him  not  to  call 
a  traffic  officer  and  promised  to  have 
the  car  repaired  and  pay  the  bills. 
He  later  denied  responsibility  and 
all  demands  have  been  ignored.  In 
such  accidents  it  is  wise  to  call  a 
State  Trooper  or  a  traffic  officer  and 
have  all  arrangements  for  settle¬ 
ment  in  writing  and  before  witnesses. 
By  yielding  to  the  plea  for  clemency 
our  reader  failed  to  get  a  formal 
report  and  while  he  had  witnesses 
the  amount  was  too  small  to  warrant 
a  suit. 

I”  All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


The  State  Attorney  General  issued 
warning  to  the  public  stating 
that  there  is  an  apparent  widespread 
effort  on  the  part  of  swindlers  to 
take  advantage  of  the  present  oil 
and  gasoline  shortage  by  attempting 
to  sell  oil  royalties.  His  recomen- 
dation  was  that  oil  stock  purchases 
should  be  made  only  through  ac¬ 
credited  agencies.  Two  men  have 
been  arrested  on  an  accusation  of 
trying  to  swindle  $10,000  from  a 
woman  for  investment  in  an  oil 
royalties  transaction.  Court  actions 
have  been  started  against  five  other 
persons  in  connection  with  the  sale 
of  certain  oil  stocks.  Investigate 
thoroughly  before  you  invest. 


A  friend  of  ours  received  a  letter 
from  the  Universal  Business  Brok¬ 
ers,  38  Park  Row,  New  York,  and 
later  two  men  called  who  promised 
a  sale  of  his  property  within  a  week. 
They  had  lengthy  blank  applications 
or  agreements  which  they  said  would 
cost  the  owner  nothing  and  asked 
him  to  state  a  selling  price  to  hold 
for  60  days.  They  asked  a  fee  of 
one  per  cent  of  the  selling  price  to 
cover  advertising  in  190  papers  and 
fee  to  be  returned  to  the  owner  no 
matter  who  made  the  sale.  It  was 
$35  in  this  case.  When  refused  the 
price  was  reduced  to  $20,  which 
was  also  refused.  The  salesmen  left 
promising  to  return.  How  does  it 
sound  to  you?  i.  m.  w. 

New  York 

It  sounds  like  an  advance  fee 
proposition.  The  anxiety  to  get  a 
signed  application  is  responsible  for 
the  reduction  in  the  charge  and 
once  they  had  the  signature  you 
would  be  bound  by  all  their  terms. 


We  purchased  a  certificate  from 
the  Title  Guarantee  of  Jamaica  on 
the  Proctor  Estate  at  Great  Neck 
in  the  amount  of  $3,000.  We  received 
interest  for  one  year  but  nothing 
since  1934  or  1935.  Is  there  any 
chance  to  collect  this?  e.  d.  f. 

New  York 

Tax  liens  had  been  sold  against 
this  property.  Foreclosure  proceed¬ 
ings  were  instituted  and  through 
this  action  the  certificate  holders  lost 
all  their  interest.  The  only  recovery 
that  can  be  made  is  when  claims 
against  the  Guarantee  Company, 
which  is  in  liquidation,  are  finally 
adjudicated.  If  their  is  a  balance 
on  hand  when  the  liquidation  is 
completed  there  may  be  a  settlement 
but  the  prospect  is  not  encouraging. 


I  sent  five  cases  large  white  eggs 
to.the  firm  of  Friedlander  &  Marder, 
1712  Bathgate  Ave.,  Bronx,  N.  Y., 
and  the  amount  due  is  $29.30.  It 
does  not  seem  at  all  right  that  inno¬ 
cent  producers  must  get  caught  like 
this.  These  firms  should  be  bonded 
to  protect  their  shippers  and  further¬ 
more  they  should  most  certainly  not 
accept  eggs  they  cannot  pay  for — 
that  is  theft.  l.  v. 

New  York 

There  were  many  complaints 
against  this  concern.  Through  a 
lawyer  they  pleaded  unfortunate  re¬ 
verses  but  offered  to  make  some  ad¬ 
justment.  One  party  received  $4.57 
to  cover  a  $50  bill.  These  receivers 
and  distributors  should  be  bonded 
by  the  State  the  same  as  commission 
merchants  are  and  such  losses  would 
be  prevented  or  covered  by  the  bond. 


I  wrote  that  I  had  shipped  two 
crates  of  eggs  to  Passaic,  N.  J.,  on 
April  28  and  that  he  had  not  paid 
me  for  them  although  I  had  written 
to  him  several  times.  You  advised 
you  were  taking  up  the  complaint, 
and  five  days  later  I  received  a  check 
from  Mr.  R.  paying  the  full 
amount.  He  asked  to  please  excuse 
the  delay,  that  it  was  an  error  of 
the  bookkeeper.  I  wish  to  thank  you 
for  what  you  have  done.  I  know  I 
could  not  nave  collected  this  bill 
without  your  help.  I  certainly  will 
never  do  without  The  Rural  New- 
Yorker  and  will  be  pleased  to  tell 
my  friends.  p.  m. 

New  York 

This  was  an  exceptionally  quick 
record.  Often  our  letters  uncover  an 
accidental  error;  sometimes  they  give 
a  debtor  a  jolt  and  a  fear  of  publicity. 
In  any  event  it  is  not  a  good  repu¬ 
tation  to  leave  an  unadjusted  bill 
in  a  neighborhood.  We  are  glad  we 
were  of  help  and  thank  P.  M.  for 
his  offer  to  reciprocate. 


WRIGHT’S  HEALTH  UNDERWEAR 


REG.  U.S<PATiOPP] 


Men’s  wool  union  suits 
and  also  wool  shirts  and 
drawers  give  greatest 
satisfaction  to  wearer. 
Also  new  Patented  rein¬ 
forced  supporter  double 
crotch  gives  longer 
wear  and  more  com¬ 
fort.  Try  out  these 
garments  and  enjoy 
their  body  comfort. 
Ask  at  your  retail  stores. 
Do  it  Now. 


WRIGHT’S  UNDERWEAR  CO. 

345  Broadway  -  New  York 

Buy  WRIGHT’S  Underwear  For  Christmas 


m 

^  Pr 


Sell  PeSuJo-rLcd?  IMPRINTED 

CHRISTMAS  CARDS 

SO 


Earn  Extra  Income  daily.  Show  smartest 
Personal  Christmas  Cards  with  name—  60  i 
for  $1.  Another  big:  money-maker— glamorous  Box  25  as¬ 
sorted  Christmas  Folders.  Sells  for  $1.  100#>  profit. 
Many  otherboxes.  Amazinsrvalues.  Samples  on  approval. 

WALTHAM  ART  PUBLISHERS.  Pept.  486 
160  North  Washington  Street  ^  Boston,  Mass. 


Responsible  man  preferably  with  know- 
"  aulcU  ledge  of  fruit  growing  to  devote  full  or 
part  time  to  taking  orders  for  fruit  trees  and  or¬ 
namental  stock.  No  delivering  or  collecting.  Weekly 
commission  check.  Many  men  making  $35  to  $50  weekly. 
Write  at  once.  MALONEY  BROTHERS  NURSERY  CO. 

DANSVILLE,  NEW  YORK 


Hii\ro  Foixltry  Wanted. 

KRAKAUR  POULTRY  COMPANY  Inc. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market,  New  York  City 


WANTED  EGGS  OF  ALL  KINDS! 

S.  MEYER  &  SON.  Inc.,  300  Greenwich  St.,  New  York 


BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  Bow-down  Toilet,  Complete  with  Chromium 
Fittings  Reudy  to  install  $75.  Other  Bargains.  Cata¬ 
logue  R.  SOriLOSSMAN,  545  Third  Ave.,  New  York 


ROLLS  DEVELOPED 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints.  25e. 
CENTUKY  PHOTO  SERVICE,  LaCROSSE,  WIS. 


ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  otfer.  Overnight 
service.  Young  Photo  Service,  43-C,  Aloany,  N.  Y. 


Whiskey  Barrels  emptied.  Fine  for 

cider,  wine  or  vinegar.  $3.80  each;  2  for  $7.00. 
Freight  prepaid.  Write  for  quantity  prices. 

Stephen  J.  Reynolds’  Distillery,  South  Norwalk,  Conn. 


WHISKEY  BARRELS  fJi&SVi!™: 

C.aSH  WITH  ORDER,  ask  for  carlot  prices. 

SHO-UEF  ORCHARDS  PRODUCTS  CO.,  Peoria,  III. 


Posting  Land  Sign  3c  Each 

Delivered  11  inches  by  11  inches  approved. 
Send  full  amount  with  order.  Sample  five  cents. 
JOS.  POLITO,  477  7th  St.,  BUFFALO,  N.  Y. 


POST  YOUR  LAND  NOW! 

Signs  12xl2in.  cardboard  50  for  $2.50;  100  for  $4.00. 
Idi.en,  25  for  $3.50.  Name  and  address  $1.00  extra. 
BRAYER  PRESS,  51  Lenox  St..  ROCHESTER,  N  Y. 


We  are  PayinS  top  prices  for  burlap 
Dago  HaniCU  and  cotton  bags.  Write  for  price 

list  and  Shipping  tags.  RIVERSIDE  BAG  &  BURLAP 
CORP.  249  PLYMOUTH  ST.,  BROOKLYN,  N.  Y. 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  ns  Thursday,  10  A.  M. 
9  days  in  advance  of  date  ol  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
Plants,  livestocx,  etc.)  is  admitted. 


Farms  For  Sale,  to  Rent,  etc. 


FOR  SALE:  40  acres  wooded  land,  brook, 
no  buildings;  $2,000;  cash  $500;  balance 
monthly.  Also  dairy  and  fruit  farms.  Free 
list.  HARRY  VAIL,  Warwick,  N.  Y. 


FOR  SALE:  Five  modern  farms  in  Central 
Pennsylvania  on  hard  surfaced  roads.  In¬ 
quire.  E.  E.  SCHMICK,  Elmira,  N.  Y. 


DELAWARE  STATE  poultry  and  dairy 
farms,  from  $1,000  up;  easy  terms. 
STUCHLIK  AGENCY,  Milton,  Delaware. 


FOR  SALE:  Two  small  farms  for  poultry, 
one  of  4  acres,  6  room  house,  barn,  elec¬ 
tricity;  price  $2,500,  one-half  cash.  Also  10 
acres,  7  rooms,  cabin,  improvements,  3-story 
poultry  house;  $6,500.  HARRY  VAIL, 
Warwick,  N.  Y. 


FOR  SALE:  Splendid  farm,  brick  house, 
bank  barn,  65  acres,  suburban  section, 
Southern  Pennsylvania  near  Waynesboro.  If 
interested  apply  to  H.  J.  BENCHOFF, 
Woodstock,  Va. 


FARMS  FOR  sale:  Upper  Hudson  Valley, 
New  York  State;  Warren,  Washington  and 
Saratoga  Counties.  General  farm,  2  miles 
from  village,  55  acres,  fruit,  chicken  house, 
bam  with  9  tie-ups  and  2  stalls,  2-story 
house  with  furnace  and  slate  roof,  $2,500. 
Dairy  farm,  128  acres,  108  acres  tillable, 
barn  with  22  tie-ups,  4  stalls,  large  hay 
barn,  2-story  house,  9  rooms  with  furnace, 
slate  roof;  $3,500.  Many  others.  Write  for 
lists.  TOM  ROGERS  AGENCY,  7*4  Ridge 
St.,  Glens  Falls,  N.  Y. 


FOR  SALE:  Eight  room  house  in  village 
of  Berne;  garage  and  garden.  M. 
HUESTED,  Greenville,  N.  Y.  (Greene  Co.) 


MILK  ROUTE,  100  acres,  good  buildings, 
extensive  view,  lake  frontage,  $9,800. 
GEORGE  COLLESTER,  Springfield,  Mass. 


GOOD  HOME,  20  acre  poultry  plant,  1,000 
broilers  per  month  contracted  for;  also 
pullets.  CHAS  A.  ROWSE,  Great  Barrington, 
Massachusetts. 


COMPLETELY  FURNISHED,  rustic  semi¬ 
bungalow,  38x40,  large  fireplace,  6  rooms, 
22  acres  timberland,  garage,  poultry  house. 
Get  photos,  details  about.  All  goes  with 
this  beautiful  place.  Full  price  $4,500. 
SAFHANEK,  Vineland,  N.  J.  Phone  33  R  2, 


GENERAL  FARM:  50  acres,  modernized 
Colonial  six  room  home,  eow  and  horse 
barn,  silo,  poultry  houses,  garage.  Good 
location.  Low  taxes.  Price  $4,700;  terms. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


SHAWANGUNK  MOUNTAINS:  50  acres, 
springs,  streams,  accessible  to  state  road, 
electricity;  $1,000,  terms.  O.  S.  JANSEN, 
Wallkill,  N.  Y. 


WANTED  —  Chicken  farm  within  100  miles 
from  New  York  City.  BRO  WN  SHIELD , 
1900  Grand  Concourse,  Bronx,  N.  Y. 


WANTED  —  Small  farm  by  river  or  large 
stream;  at  least  three  acres  good  tillage, 
some  woodland,  pasture,  small  house.  A. 
Aspary,  190  Madison  St.,  New  York  City. 


FOR  SALE:  Eight  room  house,  barn,  shade 
trees,  good  road,  five  acres,  25  acres 
wooded,  secluded;  cheap.  B.  ELWOOD,  R  5, 
Danbury,  Conn. 

SCENIC  COUNTRY  home  offers  various 
sources  of  income.  Caledonia  County, 
Vermont.  Handy  to  Seymour  Lake.  95  acres, 
32  tillage,  balance  pasture  and  woods.  Rated 
15  cow  farm,  600  bucket  sugar  orchard. 
Reconditioned  farmstead,  electricity  and 
other  public  services.  To  appreciate  its  at¬ 
tractiveness  you  should  write  for  free  illus¬ 
trated  and  detailed  description.  $4,200.  Terms. 
FEDERAL  LAND  BANK  Springfield,  Mass. 


Ill  ACRE  farm,  equipped,  water,  electricity. 

Must  sell  now;  cheap.  Write  WILLIAM 
HARGRAVE,  Marathon,  N.  Y. 


ORANGE  COUNTY,  New  York.  Do  you 
want  a  good  dairy  or  poultry  farm,  small 
farm  with  brook,  home,  store  or  country 
business,  cheap?  See  me  before  you  buy 
and  save.  “DOC”  BENTON,  Otisville,  N.  Y. 
Free  list. 


FOR  SALE:  Nicely  situated  84  acre  farm 
on  macadamized  road,  Seven  room  house, 
electricity,  concrete  cow  stable,  stock,  tools, 
everything  on  farm.  Particulars,  owner 
GEO.  H.  MITCHELL,  R.  D.  2,  Middleburgh, 
N.  Y.  (Schoharie  County). 


AGE  71,  sacrificing  superb  45  acre  truck, 
dairy,  tourist  farm.  U.  S.  No.  6  highway. 
1,500  ft.  river  frontage.  Stock,  tools.  Easy 
terms.  Also,  7  acre  bungalow  roadstand 
property.  Photos.  LEWIS  CARTER,  Lacy- 
ville.  Pa. 


FREE  LIST,  dairy,  fruit,  poultry  farms. 

CONNECTICUT  REALTY  COMPANY, 
Southington,  Conn. 


WANT  FARM,  approximately  50  acres;  pre¬ 
ferably  some  stock;  suitable  goat  dairy, 
breeding;  poultry.  Complete  details  first 
letter;  location;  acreage  tillable,  pasture; 
stock,  buildings,  water,  etc.  Best  terms  sale 
or  rental  with  option.  Must  be  reasonable. 
ADVERTISER  2384,  care  Rural  New-Yorker. 


250  ACRE  farm,  175  acres  level,  stone  free 
land.  Excellent  buildings,  50  Guernseys, 
complete  line  of  machinery,  tractor  all  on 
rubber,  2  silos,  filled,  hay,  1,500  bushels 
grain.  Excellent  location.  One  of  the  best 
farms  in  Delaware  County.  Other  farms,  all 
prices.  BUNNELL  AGENCY,  Walnut  St., 
Oneonta,  N.  Y. 


WANTED — Two  or  more  acres,  small  house, 
good  road,  electricity;  within  100  miles 
New  York.  ADVERTISER  2395,  care  Rural 
New-Yorker. 


170  ACRES,  7  room  house,  barns,  20  cows, 
4  horses,  2,000  fruit,  2,000  grapes,  tractor, 
timber;  $8,000.  Five  acres,  8  room  house, 
barn,  fruit;  $2,000.  Terms.  Dutchess  County. 
S.  PANEK,  Clermont,  N.  Y. 


FOR  SALE:  Income  poultry  farm,  6  room 
house,  city  comfort,  30  miles  Canton,  Ohio. 
ADVERTISER  -2396,  care  Rural  New-Yorker. 


FOR  RENT  or  will  lease  on  shares,  160 
acre  farm  with  modern  7  room  house,  2 
baths.  Small  herd  registered  Guernseys 
available  to  start.  For  full  details  write 
LOOKAWAY  FARM,  Buckingham  Valley, 
Bucks  County,  Pa. 


FOR  SALE:  Account  sickness,  established 
body-fender  shop,  gas  station,  6  room 
house  in  village:  doing  fine  business.  Write 
ADVERTISER  2397,  care  Rural  New-Yorker. 


FOR  SALE:  Poultry  farm,  all  improve¬ 
ments,  coops  for  6,000  broilers;  2  homes, 
19  acres  land;  $7,000.  ED.  NOLAN,  Durham, 
Conn. 


GARAGE,  CABIN,  roadstand  (site).  10  acres. 

State  road.  Cobleskill.  New  bungalow.  15 
apples;  $1,300,  $300  cash,  $15  monthly. 

CORA  CHASTAIN,  Fultonville,  N.  Y. 


FOR  SALE:  Very  productive  200  acre  dairy 
and  poultry  farm,  20  head  cows,  20  head 
young  stock,  1,200  laying  house  capacity, 
1,000  laying  hens,  600  young  pullets  on 
range.  Milk  route,  egg  route.  Electricity  in 
all  buildings,  artesian  well,  100  tons  hay  in 
barns,  17  acres  alfalfa.  Price  $25,000  includes 
stock,  tools,  everything.  Income  $8,000  to 
$10,000  per  year.  One  two-family  house,  one 
tennant  house,  all  on  state  road.  Now  being 
worked.  ADVERTISER  2403,  care  Rural 
New-Yorker. 


FOR  SALE:  Good  one  man  farm:  would 
make  ideal  summer  home.  Secluded,  readi¬ 
ly  accessible;  reasonable.  ALBERT  GAGNE, 
South  Royalton,  Vt. 


WANTED — Small  bungalow,  some  ground; 

Ulster  County.  Price  moderate.  ADVER¬ 
TISER  2410,  care  Rural  New-Yorker. 


WANTED — Blacksmith  shop  to  rent,  equip¬ 
ped  up-State.  GEO.  BRUENNING,  37 
Marguerite  Ave.,  Elmont,  L.  I. 


WANTED  —  Small  farm  with  good  house; 

low  price.  Preferably  with  view,  brook, 
woodlot,  few  acres  tillable  in  Fitchburg- 
Peperell,  Mass,  region.  Address  ADVER¬ 
TISER  2418,  care  Rural  New-Yorker. 


WANTED  WITHIN  100  miles  of  metropoli¬ 
tan  area  bungalow  type  house  and  acreage 
on  State  or  Federal  highway,  suitably  for 
or  with  store,  cabins  or  gas  station.  Must 
be  reasonable.  ADVERTISER  2419,  care  Rural 
New-Yorker. 


FOR  SALE:  117  acre  fruit  farm,  leading 
varieties  fruits,  8  room  house,  conveni¬ 
ences,  large  shady  lawn,  excellent  location. 
Price  $8,500;  terms.  H.  E.  MAC  MAHAN, 
Spring  Road,  Vineland,  N.  J. 


SUNNYSIDE  FARM,  425  acres.  Colonial 
dwelling,  guest  cottage,  tenant  house, 
stock  barns,  sheds,  creamery,  garage,  silo, 
etc.;  macadam  highway,  spring  streams. 
Scenic  location,  20  months  dairy  receipts 
exceed  purchase  price.  $27,500;  terms. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


WHITE  FRAME  with  pea  green  roof,  big 
fireplace  but  closed,  five  rooms  and  bath, 
electricity  and  telephone,  hot  water  heat, 
oil  burner,  Heils  automatic  and  electric 
pump.  Surrounded  by  shrubbery,  two 
cellars  under  house.  Barn  60  ft.  long  and 
32  ft.  wide  with  cellar  under  part  of  barn, 
40x30x9  ft.  deep.  Up  and  down  in  elevator. 
Hothouse  32x30  ft.,  tool  shed,  wagon  shed, 
part  of  one  end  of  barn  garage,  chicken 
house  not  attached  to  barn.  Place  is  irri¬ 
gated  with  overhead  Skinner  system,  in 
good  working  order,  pump  from  river:  from 
10  to  11  acres  under  system;  soil  alluvial 
loam,  very  productive.  In  pump  house,  500 
gallon  gas  tank;  centrifugal  pump,  Fordson 
engine  for  pumping  water  in  system.  Mail 
delivered,  short  mile  from  school.  One  mile 
from  church  and  station  in  Milford.  N.  J. 
Smooth  public  highway  in  front,  about  75 
ft.  from  house.  River  along  highway,  fish¬ 
ing,  800  ft.  frontage  for  building  lots.  Canal 
in  back,  over  600  ft.  from  road  to  canal. 
Property  extends  to  low  river  mark.  State 
is  going  to  make  a  park  out  of  the  canal. 
Water  is  piped  from  house  to  barn  and 
different  parts  of  place.  Plenty  of  shrubbery 
around  house  and  barn  and  flowers. 
WALTER  R.  Illiek,  Upper  Black  Eddy,  Pa. 


MODERN  POULTRY  farm  500  capacity,  also 
smaller  ones,  excellent  locations.  GEORGE 
COLLESTER,  Springfield,  Mass. 


FARM  PROPERTY,  suitable  boarding;  mod¬ 
ern  improvements,  good  water  supply, 
bathing,  fishing;  within  100  miles  New  York. 
State  price,  details,  first  letter.  ADVER¬ 
TISER  2429,  care  Rural  New-Yorker. 


WOULD  LIKE  to  rent  fully  equipped  farm; 

honorable,  experienced  in  dairy,  poultry, 
sheep  farming.  No  bad  habits,  respectable 
American  family.  ADVERTISER  2430,  care 
Rural  New-Yorker. 


10-20  ACRES,  water,  woods.  Orange,  Ulster. 

About  $500.  Owner  may  remain  on 
premises.  ADVERTISER  2445,  care  Rural 
New-Yorker. 


COUNTRY  HOME  and  farm.  25  acres  on 
main  road  between  Boston,  Mass.,  and 
Providence,  R.  I.  Ideal  location,  everything 
in  A-l  condition,  water,  telephone,  elec¬ 
tricity,  oil  heat.  House  sets  high,  grounds 
beautifully  landscaped,  wide  lawns,  shrubs, 
lovely  brook.  Farm  carries  3,500  head  of 
adult  fowl  and  is  fully  equipped;  now 
operating  at  three-fourth  capacity;  egg  sales 
running  $400  weekly,  all  business  whole¬ 
sale.  Farm  completely  up  to  date;  running 
water  in  all  buildings  and  ranges,  insulated 
houses,  electric  incubator  etc.  Low  assess¬ 
ment,  low  taxes.  Nothing  to  buy  but  stock 
to  go  right  on.  Must  be  seen  to  be  appre¬ 
ciated.  No  run  down  neglected  place.  Ad¬ 
vancing  years  reason  for  selling.  $23,000, 
$18,000  cash.  ADVERTISER  2435,  care  Rural 
New-Yorker. 


FOR  IMMEDIATE  sale,  50  acre  farm, 
macadam  road,  7  room  house,  electric 
lights,  water  in  house;  barn,  outbuildings. 
Full  price  $800.  Also  six  acre  state  road 
farm  near  village,  attractive  house  and  barn, 
electric,  water.  Price  $1,500.  MRS.  CLAIRE 
PARSONS,  Burlington  Flats,  N.  Y. 


GENTLEMAN’S  FARM,  120  acres,  near 
Middletown,  N.  Y.  150  year  Colonial 
house,  9  rooms,  2  baths.  4  fireplaces,  hot 
air  furnace,  city  conveniences,  el.  cooking 
and  water  heater,  2  porches;  3  room  beauti¬ 
ful  cottage;  large  modern  barn:  well  worked 
dairy-farm;  2  acre  lake,  river.  $17,000. 
MRS.  O.  MATHIESEN,  Winterton,  N.  Y. 
Telephone  Middletown  7-4551. 


WANTED  —  Fully  equipped  modern  dairy 
farm  to  work  on  shares,  by  married  farm¬ 
er;  lifetime  experience,  age  42,  two  sons, 
15  and  17.  Only  money  making  proposition 
considered.  Give  full  details.  ADVERTISER 
2437,  care  Rural  New-Yorker. 


TO  SETTLE  estate,  modern  dwelling  and 
greenhouses,  excellent  location.  $20,000  in¬ 
vestment;  sell  less  than  half.  ADVERTISER 
2439,  care  Rural  New-Yorker. 


WANTED  —  Small  farm  Dutchess  County, 
New  York.  Christian  community,  10  acres, 
part  fertile  land,  some  woodland,  small 
house,  reliable  water  supply,  electricity, 
telephone  available.  Describe  fully,  price, 
terms,  taxes  and  exact  location.  ADVER¬ 
TISER  24«2,  care  Rural  New-Yorker. 


MOUNTAIN  PARADISE.  732  acres,  moun¬ 
tain  top  and  plateau;  18  room  brick  man¬ 
sion,  1,000  feet  elevation,  cost  $100,000.  Nice 
condition,  magnificent  views,  open  and 
wooded,  cow  barn,  horse  barn,  tenant  house, 
streams,  lake,  other  15  acre  lake  site,  water 
by  gravity,  abounds  with  deer.  What  a 
bargain  at  $17,000  with  $3,500  cash,  taxes 
$500.  Suitable  for  beef  farm,  private  estate 
or  club.  Don’t  write  unless  you  are  finan¬ 
cially  able  to  own  this  property.  Others; 
hundreds  of  farms  covering  two  counties. 
DAVIES,  Realtor,  Chatham,  Columbia 
County,  New  York. 


Help  Wanted 


SINGLE  MILKER,  certified  dairy,  15  cows; 

wages  $50  and  board.  Write  age,  refer¬ 
ence,  experience,  weight,  height.  RARITAN 
VALLEY  FARMS,  Somerville,  N.  J. 


WANTED  CARETAKER,  goat  dairy;  room, 
hoard.  State  experience,  wages.  EX¬ 
CELSIOR  GOAT  FARM,  Port  Murray,  N.  J. 


WOMAN,  COOKING  and  general  house¬ 
work;  $40  a  month;  pleasant  quarters. 
Christian  family  with  baby.  Country  home. 
35  miles  from  New  York.  Cleanliness  and 
good  disposition  essential.  ADVERTISER 
2302,  care  Rural  New-Yorker. 


YOUNG  WOMAN  for  general  housework  in 
modern  country  home,  two  in  family;  $25 
per  month.  MRS.  R.  BURKHALTER,  Jr., 
Ringoes,  N.  J. 


WANTED  —  Man  on  poultry  farm,  experi¬ 
ence  unnecessary;  write,  PINE  WOOD 
FARM,  Wyandanch,  L.  I. 


WANTED  —  Married,  experienced  orchard¬ 
man;  competent,  reliable.  State  age,  ex¬ 
perience,  references.  ADVERTISER  2382, 
care  Rural  New-Yorker. 


WANTED — Good  dairyman  with  extra  milk¬ 
er,  farmer.  $100  monthly.  FRANCIS  RUF, 
Catskill,  N.  Y. 


EXPERIENCED  CREAMERY  worker, 
healthy,  good  habits,  clean,  steady,  de¬ 
ferred  class.  References.  Wages  $20  weekly. 
BONNY  DELL  FARM,  Tenafly,  N.  J. 


PLAIN  COOKING  for  small  Christian 

boarding  house,  all  year  round  position. 
Give  full  particulars,  age,  abilities. 

DOMBEK’S  LODGE,  Bradley,  N.  Y. 


WANTED  BY  October  1st,  housekeeper, 
middleaged,  modest  country  home. 
Husband  and  wife  both  employed,  two  girls, 
10  and  12.  Must  help  with  small  garden 
and  a  few  chickens.  Permanent.  State  age, 
references,  religion,  salary  expected  and 
when  and  where  personal  interview  can  be 
had.  MRS.  M.  A.  HANEY,  R.  F.  D.  1, 
Flemington,  N.  J. 


WANTED  BY  October  1st,  single  man,  care 
of  16  cows,  milking  machine;  some  general 
farm  work.  Board  and  room  furnished.  Must 
have  good  references.  State  wages  expected. 
BOX  131,  R.  F.  D.  1,  Flemington,  N.  J. 


POULTRYMAN  OR  couple,  experienced  for 
a  1,800  layer  farm.  License.  $40  to  start. 
Good  board;  draft  exempt.  BOX  235, 
Sayville,  L.  I. 


POULTRYMAN  TAKE  care  800  layers,  200 
turkeys.  Room  and  board.  State  salary, 
experience.  S.  LUTIN,  New  Paltz,  N.  Y. 


WANTED — Man  married,  no  children,  take 
care  of  grounds  and  repairs  of  vacation 
home,  60  miles  north  of  New  York.  Perma¬ 
nent  all  year  round  position  for  right  party. 
Must  have  furniture  for  cottage  of  four 
rooms  and  bath;  no  food  furnished.  If  in¬ 
terested  give  age,  religion,  nationality,  past 
experience  and  wages  expected.  ADVER¬ 
TISER  2385,  care  Rural  New-Yorker. 


WANTED  —  Poultryman  with  some  experi¬ 
ence,  to  assist  owner  in  a  4,000  layer 
flock.  Northern  New  Jersey.  State  experi¬ 
ence,  wages  wanted.  ADVERTISER  2390, 
care  Rural  New-Yorker. 


WANTED — Good,  willing  worker,  with  or 
without  experience,  on  commercial  poul¬ 
try  farm.  Give  full  particulars,  wages  de¬ 
sired.  ADVERTISER  2392,  care  Rural  New- 
Yorker. 


COUPLE  FOR  private  farm  near  Providence. 

Gardening,  modern  hay  farming,  care  of 
few  animals.  Wife  for  cooking,  housework. 
Will  consider  couple  with  daughter  for 
second  maid.  Wages  $100  start.  Give  full 
particulars.  ADVERTISER  2387,  care  Rural 
New-Yorker. 


GIRL  OR  woman  wanted.  General  house¬ 
work;  small  family.  Congenial  work.  $30 
per  month,  room  and  bath.  Write,  MRS. 
HARRY  L.  OSIAS,  4809  Avenue  K,  Brooklyn, 


WANTED  —  Woman  or  girl  for  general 
housework.  Steady  work;  good  home  for 
right  person.  MRS.  HELEN  MAC  DONALD, 
Craryville,  N.  Y. 


HOUSEKEEPER  FOR  widower  and  son  on 
farm;  a  good  home.  ARTHUR  PROPER, 
Cornwallville,  N.  Y. 


WANTED — Single  man  for  high  class  Jersey 
dairy  farm.  Must  be  experienced  cow  man. 
$55  and  board  to  start.  All  machine  milking. 
Write  stating  experience  and  age.  LAMING- 
TON  JERSEYS,  G.  E.  Taylor,  Mgr.,  White- 
house,  N.  J.  Lebanon  48R3. 


WANTED  —  Young  or  middleaged  woman 
as  mother’s  helper.  Good  wages;  lovely 
home.  MRS.  A.  C.  GALBRAITH,  Suffern, 
N.  Y. 


MAN  WANTED  on  dairy  and  poultry  farm, 
good  milker,  reliable;  state  wages.  JOHN 
W.  RONNER,  Red  Hook,  N.  Y. 


COUPLE,  CHILDLESS  for  poultry  farm. 

Man  general  farm  work,  experienced  pre¬ 
ferred;  wife  household.  $50-$60  month, 
room,  board.  ROSENSTOCK,  Kingston  Lane, 
Monmouth  Junction,  N.  J. 


WANTED — Single  farm  hand,  steady  job. 

$50  and  board.  Apply  STAPLETON,  Tobey 
Hill  Farm,  Canaan,  Conn. 


COOK,  HOUSEWORKER,  own  room;  light 
laundry.  $40.  Write  age,  references. 
ARTHUR  SWEENY  Pleasantville,  N.  Y. 

FARM  HAND,  permanent  position.  Refer¬ 
ences  required.  Apply  C.  C.  TOWNSEND, 
estate  superintendent,  Clermont,  N.  Y. 


WANTED — Someone  to  operate  dairy  farm 
near  Lock  Haven,  Pa.;  state  age,  number 
in  family,  employers  for  last  five  years. 
ADVERTISER  2404,  care  Rural  New-Yorker. 


WANTED  COUPLE,  white,  for  modern 
country  home,  good  cook,  housekeeper; 
handyman,  care  yard,  garden,  some  driving. 
Private  apartment.  Immediate  opening.  Write 
BOX  49,  Stanton,  N.  J. 


HERDSMAN,  AGE  about  40,  small  family; 

work  with  men.  160  milking  cows;  ex¬ 
perienced  hand  and  machine  milking.  Good 
house  plus  $80  month  and  milk.  ADVER¬ 
TISER  2400,  care  Rural  New-Yorker. 


WORKING  FOREMAN  understand  threash- 
ing,  horses  and  tractors.  2o0  acres  grain, 
alfalfa  and  crops.  Nice  home,  small  family 
only.  ADVERTISER  2401,  care  Rural  New- 
Yorker. 


WANTED  IMMEDIATELY,  single  man, 
steady  work  on  dairy  farm.  $40  a  month, 
room  and  board.  CHARLES  NICHOLS, 
Brewster,  N.  Y. 


GIRL  OR  woman,  general  housework;  one 
who  prefers  permanent  home  to  high 
wages.  Write  MRS.  WM.  SMITH,  Box  236, 
Manchester,  N.  Y. 


ELDERLY  MAN.  take  care  of  country  place, 
gardening,  milk  goats:  good  home,  board. 
$10-$15  a  month.  MAPAE  MANOR  Dingman’s 
Ferry,  Pa.  ^ 


WANTED  —  Two  honest,  agreeable,  con- 
sciencious,  reliable  men  on  poultry  and 
dairy  farm.  One  must  be  thoroughly  ex¬ 
perienced  in  poultry  and  willing  workers. 
No  smoking  or  drinking.  References  re¬ 
quired  in  first  letter.  State  age,  how  long 
in  last  place.  Can  use  one  married,  one 
single.  State  wages.  ADVERTISER  2402, 
care  Rural  New-Yorker. 


COUPLE  FOR  Brooklyn,  N.  Y.  house  in 
Winter,  Connecticut  in  Summer,  Woman, 
good  cook.  Man  handy,  willing  ‘  to  assist 
with  housework.  Own  living  room-bedroom 
in  city;  separate  house  country.  MRS. 
WALTER  FLETCHER  WATTON,  240  Berkley 
Place,  Brooklyn,  N.  Y. 


EXPERIENCED  RELIABLE  poultryman  to 
take  complete  charge  of  small  poultry 
farm,  1,500  chickens.  Permanent  job  and 
very  good  pay  for  responsible  and  de¬ 
pendable  person.  Write  siaung  full  particu¬ 
lars.  JACK  BRILLIANT,  Box  35,  Souder- 
ton,  Pa. 


Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  524 • 


150-HOUR 

VEEDOL 

Pulls  you  out  with  a  PROFIT ! 


^ ou  cannot  count  crop  profits 

without  checking  tractor  costs 
. .  .  And  the  balance-wheel  on  trac¬ 
tor  costs  is  oil! 

Oil  can  raise  or  lower  your  fuel 
bill.  Oil  can  boost  or  cut  down  your 
repairs.  Oil  can  pile  up  extra  ex¬ 
pense  or  pay  a  handsome  profit. 

That’s  why  more  and  more 
farmers  are  turning  to  the  amazing 
new  150-HOUR  Veedol  Tractor 
Oil.  Immediately,  they  pocket  a 
substantial  saving  in  oil  consump¬ 
tion  over  old-time  60-  and  75-hour 
oils.  And  it  isn’t  long  before  this 
heat-resisting  pure  100%  Pennsyl¬ 
vania  oil  pays  more  dividends  with 
its  better  piston  seal  .  .  .  with  less 
sludging  .  .  .  less  oxidation  .  .  .  and 
less  fuel  consumption. 

But  the  real  profit  that  accrues 
with  the  use  of  150-Hour  Veedol  is 
its  ability  to  get  out  of  your  tractor 
engine  the  full  year-round  service 


that  was  built  into  it.  Its  excel¬ 
lent  fluidity  helps  cold-weather 
starting  and  its  quick  circula¬ 
tion  provides  constant  protection 
against  winter  scoring. 

150-HOUR  VEEDOL 
cuts  costs  these  5  ways  in 
your  gasoline  tractor 

1.  Saves  Fuel... Reduces  power  “blow- 
by”,  minimizes  dilution  .  .  .  thus  saves 
fuel  consumption. 

2.  Saves  Oil  ...  In  many  cases  doubles 
operating  hours  between  oil  refills. 

3.  Saves  Losses  .  .  .  Ends  time  and 
money  losses  from  needless  breakdowns. 

4.  Saves  Repairs  .  .  .  Greater  resist¬ 
ance  to  heat  and  friction  cuts  costly 
tractor  repairs. 

5.  Saves  Tractors . . .  By  reducing  wear, 
assures  long,  economical  tractor  life. 


There  is  a  Veedol  lubricant  for  every 
make  of  truck  and  passenger  car!  These 
Veedol  Oils  are  made  1 00%  from  Brad¬ 
ford- Pennsylvania  crude.  Veedol  greases 
and  gear  lubricants  meet  all  rtiodern 
conditions. 

A  Product  of  Tide  Water  Associated  Oil  Company 


Ulster  County  Fair 

Ulster  County  must  truly  be  God’s 
country  for  the'  sun  always  shines 
on  Ulster  County  Fair  Day  regard¬ 
less  of  rain  the  day  before  or  after. 
So  once  again,  the  sky  was  blue 
last  August  20  at  Forsyth  Park 
where  the  Fair  is  held  annually. 

There  were  the  usual  number  of 
various  colorful  tractors  everywhere 
in  the  natural  ampitheatre.  Young¬ 
sters  were  clambering  all  over  them 
and  fond  mothers  snapping  their 
pictures  as  fathers  were  down  by  the 
sfock  and  chicken  coops. 

Horses  and  cattle  came  out  in  fine 
style.  There  were  two  stallions  which 
brought  much  comment,  one  being 
an  imported  Belgian  and  the  other 
a  black  Percheron  bred  by  the 
Massachusetts  State  College  of  Agri¬ 
culture. 

Some  of  the  awards  in  the  cattle 
and  horse  departments.  Draft  horses: 
Pair  over  3,200  pounds,  Babcock 
Farms,  1;  Harry  Beatty,  2  and  3; 
Pratt  Boice,  4.  Pair  under  3,200 
pounds,  Francis  A.  Waters,  1;  John 
H.  Saxe,  2  and  3;  Napanoch  Institu¬ 
tion,  4.  Singles  under  1,600  pounds, 
John  H.  Saxe  took  all  four  places 
in  this  class,  in  which  there  were 
eight  entries.  Singles  over  1,600 
pounds,  Harry  Beatty,  1  and  3; 
Cannon’s  Ranch,  Woodstock,  2;  Pratt 
Boice,  4.  Yearling  colts,  Babcock 
Farms,  1  and  2;  Harry  Beatty,  3  and 
4.  Two  year  old  colts,  Harry  Beatty 
was  the  only  entrant  in  this  class  and 
was  awarded  all  three  places.  Pro¬ 
duce  of  dam,  Harry  Beatty,  1  and 
4;  Babcock  Farms,  2  and  3.  Stallion, 
Harry  Beatty,  1;  Cannon’s  Ranch,  2. 

,  Holsteins:  6  firsts  to  Harry  Beatty; 

3  firsts  to  C.  L.  Schoonmaker, 
Gardiner;  and  2  firsts  to  Joseph  Brill, 
Kingston.  Guernseys:  A.  H.  Cham- 
bers7  Maple  Lane  Farm,  9  Blue 
Ribbons;  John  H.  Saxe,  3  firsts  and 

4  seconds;  John  F.  Kirn,  Port*Ewen, 

1  second  and  3  thirds.  Ayrshires: 
Emil  Menk,  Glenford. 

The  poultry  show  was  to  one  side 
so  the  poultry  lovers  had  quite  a 
time  of  it  between  the  proud  crow¬ 
ing  roosters  and  well  fed  hens. 
195  birds  were  entered  in  the  open 
class  while  an  additional  147  birds 
were  entered  in  the  4-H  department. 
Outstanding  winners  in  the  open  class 
were:  Franklin  Kelder,  Accord,  best 
pair  in  the  show;  best  cock,  Max 
Solomon,  Kingston;  best  hen,  J. 
Kross,  Ellen  ville;  best  cockerel, 
Robert  Kelder,  Accord;  best  pullet, 
R.  V.  O.  DuBois,  Gardiner. 

The  largest  exhibitor  and  sweep- 
stakes  winner  in  the  fruit  depart¬ 
ment  was  M.  G.  Hurd  &  Son,  Clinton- 
dale. 

The  Homemaking  Department 
quite  out  did  itself  this  year  as  they 
had  100  more  entries  than  last  year. 
Braided  rugs  came  through  in  big 
style  especially  a  hearth  rug  in  the 
design  and  cut  of  a  very  comfortable 
contented  cat. 

The  Modena  4-H  Club  came  out 
with  a  motto  “Let’s  Serve  Apples!” 
which  idea  was  well  represented  in 
their  clever  display  of  apple  jam, 
apple  pie,  apple  betty,  apple  butter, 
apple  cake,  apple  juice,  apple  cider, 
apple  vinegar,  apple  foam  and  apple 
pudding.  I  hope  I  have  listed  them 
all. 

Boy  Scouts  of  Troop  6  had  two 
tents.  One  was  for  first-aid  in  which 
I  saw  a  youngster  getting  first-aid 
for  a  bleeding  knee  while  some  one 
sent  out  for  an  ice  cream  cone  to 
take  care  of  his  hurt  feelings.  The 
other  Boy  Scout  tent  displayed  vari¬ 
ous  crafts. 

Among  the  Granges  there  was 
Stone  Ridge  931  with  an  old-fash¬ 
ioned  cellar  which  drew  a  huge 
crowd.  There  was  a  cider  press 
dated  1863.  Typical  old  worn  out 
wooden  steps,  such  antiques  as 
candle-maker,  waffle  iron,  butter 
churner,  fluting  iron,  crocks,  kero¬ 
sene  lamps  and  iron  coffee  mill  of 
the  oldest  vintage. 

This  year  there  were  many  red, 
white  and  blue  displays  in  table 
settings  and  booths  and  Lake 
Katrine  Grange'  1065  had  a  timely 
motto  “Agriculture  for  Defense.” 

All  in  all  Forsyth  Park  in  Kingston, 
the  hub  of  the  Catskill  Mountains, 
was  as  lively  a  place  on  its  Ulster 
County  Fair  Day  as  ever  seen  by 
Ulsterites.  s.  m. 


/r/IK£WOM/VC£  1 
lOSM<r  W//V& 


.2  EXTRA  Zipper  Pockets 
behind  the  entire  bib... 


...yET COSTS  NO  MORE 


Yes,  big  “safe-deposit” pockets 
that  shut  tight  with  a  zipper  give 
me  a  safe,  convenient  place  to 
keep  money,  papers,  keys,  valu¬ 
ables.  All  the  regular  bib  pockets, 
too.  Safe-Deposit  Overalls  cost 
me  no  more— but  I  get  a  lot  more. 


“ELEPHANT  HIDE”  denim 


for  longer  wear 

Sanfori  ze  d 
Shrunk  (residual 
shrinkage  less 
than  1%,  test 
CCC-T-191).  Cus¬ 
tom  sizes  for  cor¬ 
rect  Bt.CROWN- 
HEADLIGHT, 
Cincinnati,  Ohio. 


UNADILLA— the  only 


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Send  me  complete  details  about  your  new  low- 
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! 

1 


L  l  3RAR 
fTHACA 

SFPT.fi 


library 

ITHACA  N  * Y 


\  7_|  p  Published  Bi-Weekly  by  the  Rural  Publishing? Co., 

V  Ol.  v^«  333  w.  30th  St..  New  York.  Price  Fifty  Cents  af/Year.  -  /"I 


Ocfeber  4a  1941 


Re-entered  as  Second-Class  Matter  July  17,  1936,  at  the  Post  _  CClO 
Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879.  * '”•  wJlJ 


Harvest  Time  in  the  Fruit  Country 


w 


% 


530 


Tfe  RURAL  NEW-YORKER 


October  4,  1941 


The  Defense  Program 


and  the  Fruit  Industry 


HETHER  we  like  it  or  not,  the 
fruit  industry  is  feeling  the 
impact  of  the  defense  pro- 
.  gram.  Last  Winter,  the  Presi¬ 
dent  of  an  Eastern  Horticult- 

_ _  ural  Society  was  criticized  for 

pointing  out  a  likely  labor  problem  by  Fall; 
today,  the  shortage  is  reality.  There  is  no 
occasion  for  being  an  alarmist,  yet  there  is 
likewise  no  excuse  for  denying  the  facts.  It 
would  be  nice  to  have  the  whole  thing  over 
with  by  the  time  this  appears  in  print,  but 
the  chances  are  against  it. 

And  so,  the  questions  among  fruit  growers 
and  horticulturists  generally  are — What  does 
the  grower  face  today?  What  are  the  un¬ 
certainties?  What  can  he  reasonably  expect? 
What  can  he  do  as  an  individual?  What  can 
he  do  as  the  member  of  a  group? 

The  labor  problem,  of  course,  is  already 
here.  With  high  school  youngsters  earning 
70  cents  an  hour  as  common  labor  and  $1.05 
an  hour  for  Saturdays  and  Sundays,  there  is 
not  much  inducement  to  pull  weeds  for  25 
to  35  cents  an  hour  nor  to  pick  cherries  at 
one-half  cent  a  pound.  Even*  transient  labor 
moves  easily  to  government-operated  trailer 
camps  and  rooming  houses  adjacent  to  large 
defense  projects. 

It  is  obviously  impossible  to  attempt  to 
meet  such  a  situation  by  matching  wages.  The 
answer  lies  in  no  single  plan  but  in  the  use 
of  as  many  ingenious  devices  and  original 
thoughts  as  can  be  brought  together.  There 
are  some  growers,  for  example,  who  have 
successfully  appealed  to  consumers  to  pick 
their  own  fruit.  Schools  are  organizing  half¬ 
day  sessions,  and  educational  authorities  are 
favoring  absence  from  school  for  a  limited 
period  without  loss  of  state  aid  to  the  schools. 
Other  growers  have  resorted  to  the  fun  and 
frolic  of  harvest  and  have  tried  to  make  pick¬ 
ing  a  job  that  people  enjoy.  There  is  spirit 
in  every  community  and  in  every  family.  The 
old-fashioned  “bee”  idea  has  possibilities  still. 
Everybody  in  the  family  may  have  to  pitch 
in.  In  some  western  communities  where  labor 
has  always  been  a  problem,  the  minister,  the 
minister’s  wife,  the  family  next  door — all  get 
together  at  harvest  time  for  fun  and  the  job 
at  hand.  It  could  happen  that  way  today  if 
the  help  problem  becomes  more  acute. 

Then  there  is  the  prospect  of  using  more 
labor  saving  machinery,  but  only  when  wisely 
purchased  and  with  a  realization  that  in- 
debtednes  is  no  asset  if  conditions  change. 

Those  who  saw  this  thing  coming  and 
heeded  the  advice  to  take  advantage  of  the 
opportunities  for  diversification  that  the  East 
offers,  are  best  off  now.  With  a  succession  of 
strawberries,  raspberries,  sweet  cherries,  sour 

cherries,  plums,  peaches,  _ 

pears,  apples,  and  other  pro¬ 
duce  in  various  combinations, 
it  has  been  possible  to  keep 
reliable  and  resourceful  help 
happy  in  the  tenant  house  the 
year  round.  Such  help  knows 
that  a  good  job  even  at  lower 
wages  is  a  good  thing  to  hang 
on  to  against  the  day  that 
everybody  is  hoping  will 
never  come  but  always  does. 

There  will  be  a  shortage  of 
materials,  too.  Paper  bags 
have  already  replaced  burlap; 
cheese  manufacturers  have 
met  a  shortage  of  cheesecloth 
because  cloth  manufacturers 
found  print  goods  more  profit¬ 
able  to  manufacture  at  the 
moment;  the  priorities  boards 
have  uses  for  cork  for  re¬ 
frigeration;  permits  are  re¬ 
quired  from  food  processors 
for  stainless  steel  and  alloys 
containing  copper  and  nickel; 
and  package  materials  gener¬ 
ally  are  short.  The  oppor¬ 
tunity  -s  here,  then,  for  the 
resourceful  individual  who 


By  H.  B.  Tukey 

knows  how  to  save  and  how  to  substitute.  He 
will  do  well  to  think  hard  and  long  along 
these  lines. 

The  movement  of  goods  faces  restriction. 
Refrigeration  may  not  be  so  easily  procured. 
Truck  movements  and  even  carlot  movements 
may  be  challenged — remember  the  episode  of 
the  oil  tankers.  The  export  market,  of  course, 
is  gone  except  for  canned  and  dried  products 
largely.  On  the  other  hand,  there  is  the  possi¬ 
bility  that  import  competition  from  the  south 
and  from  the  north  may  be  less — though  one 
person’s  guess  is  as  good  as  another’s  when 
a  matter  of  national  policy  is  concerned.  After 
all,  is  it  inconceivable  that  a  “good  neighbor 
policy”  and  exchange  balances  may  cause 
ships  to  be  available  to  move  fruit  from  the 
Argentine  and  Chile  to  New  York  City?  In 
short,  the  local  outlets  are  more  than  ever 
important  —  roadside  stands,  local  stores, 
neighborhood  consumers. 

At  the  same  time  there  wil  be  increases  in 
certain  lines.  Nurserymen  are  finding  the 
Government  interested  in  plant  materials  for 
large  defense  plantings,  and  the  protective 
value  of  fruits  and  vegetables  in  the  diet  is 
being  recognized  as  never  before.  Horticulture 
is  definitely  an  integral  part  of  the  defense 
effort,  and  this  is  good. 

Taxes  will  increase,  but  may  not  hit  the 
grower  directly  at  first.  Real  estate  taxes  are 
already  high  and  may  not  increase.  But  taxes 
on  gasoline,  on  automobiles,  on  tires,  on  elec¬ 
tricity,  on  telephone,  on  a  hundred  and  one 
things  which  the  fruit  grower  uses,  will  make 
his  tax  bill  higher  whether  he  recognizes  it 
or  not.  Income  taxes  may  not  hit  many 
growers  veary  hard,  though  there  are  any 
number  who  would  enjoy  the  privilege! 

Populations  may  shift  suddenly  and  dis¬ 
appear  as  soon  again.  Local  churches  have 
found  it  necessary  to  conduct  church  services 
on  the  defense  operation  sites  for  the  work¬ 
men  who  must  work  on  Sunday.  The  dairy¬ 
man  sells  nearly  a  thousand  quarts  of  milk 
a  day  by  sending  his  trucks  up  and  down  the 
roads  through  the  defense  project,  to  displace 
stronger  beverages.  The  fruit  grower  may 
move  his  roadside  stand  to  meet  the  streams 
of  workers  on  the  way  home.  Army  maneu¬ 
vers  may  come  close  to  home,  and  a  camp  may 
be  erected  in  the  next  county. 

In  #  this  way,  opportunities  will  appear 
quickly,  and  as  quickly  disappear.  It  may 
even  be  found  to  advantage,  as  one  small 
central  New  York  fruit  grower  has,  to  let 
some  of  the  fruit  go  this  season  and  collect 
$60  a  week  at  the  defense  project — knowing 
that  by  Spring  it  will  all  be  over  and  feeling 


iglwiillltei 


- . »  .. 


ititlip 


The  defense  program  affects  directly  the  harvest  problem  ( upper 
machinery  ( upper  right),  the  roadside  stand  ( lower  left),  and 

facilities  ( lower  right). 


that  this  is  his  best  chance  to  get  “cash 
money,”  pay  up  some  of  his  old  debts,  and 
get  set  for  the  storm  he  feels  sure  is  going 
to  blow.  To  cap  the  climax,  an  alert  ento¬ 
mologist’s  wife  is  now  in  the  business  of  re¬ 
pairing  runs  in  silk  hosiery! 

Just  at  present,  of  course,  this  is  in  a  sense 
a  luxury  market.  The  purchasing  power  of 
the  country  was  never  higher,  and  there  is 
a  curtailment  of  goods  available.  Accordingly, 
many  buyers  are  looking  for  the  “best,”  are 
willing  to  pay  the  price,  and  so  increase  the 
spread  between  the  top  and  bottom  grades. 
Such  a  market  can  afford  those  orchard 
operations  which  bring  a  little  better  size,  a 
little  better  color,  and  a  little  better  flavor, 
such  as  spot  picking,  hormone  spraying,  early 
thinning,  heavy  mulching,  and  even  irrigation. 

But  no  one  knows  how  long  a  luxury  mar¬ 
ket  may  hold  up.  It  can  very  quickly  turn 
to  a  “calorie  market,”  that  is,  a  market  which 
thinks  not  in  terms  of  quality  but  in  terms 
of  energy  values,  health  values,  and  quantity. 
Straws  in  the  wind  are  already  shown  by 
the  reaction  in  the  belligerent  countries 
against  the  freezing  of  foodstuffs,  cold  storage 
warehouses,  gas  storage,  and  the  like,  and 
the  swing  in  thinking  towards  canning,  de¬ 
hydration,  and  concentrates.  This  does  not 
mean  that  freezing  and  frozen  food  lockers 
do  not  have  their  place  in  a  land  such  as  ours. 
Fortunately,  quite  the  reverse.  It  merely 
means  that  when  peace-time  economy  changes 
to  war-time  economy,  as  it  has  in  Europe, 
there  is  a  shift  in  emphasis,  as  for  example, 
the  shift  from  silk  stockings  to  bare  legs  or 
cotton  stockings. 

The  reason  for  this  shift  is,  of  course,  plain. 
The  lend-lease  program  needs  food,  but  the 
less  bulk  and  the  less  attention  the  foodstuffs 
need  after  preparation,  the  better.  A  refriger¬ 
ation  plant  in  a  warring  country  can  lose  its 
produce  from  the  failure  of  the  power  source 
miles  away,  but  a  pile  of  canned  goods  or 
dehydrated  products  are  damaged  only  to  the 
degree  that  the  individual  container  is  dam¬ 
aged.  Tomato  paste,  onion  paste,  orange  con¬ 
centrate,  apple  concentrate,  and  those  products 
which  provide  vitamins  and  complex  organic 
nutrients  are  the  ones  receiving  attention. 
Cold  storage  men  report  that  there  will  be 
no  Bartlett  pears  in  Western  New  York 
storages  this  Fall;  they  are  in  tin  cans  and 
perhaps  destined  for  abroad. 

Further,  a  frozen  food  product  is  essentially 
a  quality  product  from  the  time  it  is  har¬ 
vested  until  the  time  it  is  served  to  the  ulti¬ 
mate  consumer  —  the  type  of  product 
we  Americans  instinctively  like  and 
want.  Yet  it  must  be  held  at  low  temperatures 
in  warehouses  where  cork,  pipes,  pressures, 
gases,  and  electric  power  are 
essential.  Hopefully  the  time 
will  not  come  when  we  in 
America  must  face  these 
problems. 

The  preservation  of  food 
by  low  temperature  might  be 
met  by  the  system  suggested 
by  a  prominent  American 
plant  physiologist  years  ago, 
and  who  was  laughed  at 
heartily  for  his  seeming 
foolishness.  It  seems  less 
foolish  today.  He  proposed 
that  during  the  years  of 
plenty,  foodstuffs  be  trans¬ 
ported  North  and  frozen  in 
specially  prepared  caches. 
Perhaps  he  was  thinking  of 
the  mastodon  preserved  in 
Alaskan  and  Siberian  ice 
fields  -for  10,000  years  and 
discovered  in  modern  times. 
It  would  not  be  a  quality 
product  that  would  come  from 
such  caches,  but  it  would  be 
calories  of  food,  and  there 
are  parts  of  the  world  where 

the'transportation  flavors  1,ave  bcen  JorS°‘ten 

(Continued  on  Page  532) 


The  RURAL  NEW-YORKER 


531 


Sniihenns  nn  the  Atlantic  Seaboard  that  when  a  hay  and  grain  crop  of  s°ybeans 
soy Deans  on  me  / \uannc  oeaooara  ,g  taken  off  the  soil  the  soil  is  depieted.  As 

a  hay  it  is  only  fair.  As  a  cash  crop  it  is  of 


The  soybean  is  an  established  crop  in  the 
Mississippi  Valley.  In  the  past  20  years  pro¬ 
duction  in  the  United  States  has  risen  from 
a  negligible  quantity  to  over  80  million 
bushels  per  year,  with  the  probability  that 
the  1941  crop  will  be  the  largest  ever.  Some 
of  this  increase  has  been  in  the  East  and 
Southeast,  and  perhaps  right  now  it  is  worth¬ 
while  to  look  into  the  possibilities  in  those 
areas. 

Some  years  ago  when  conditions  were 
normal,  soybean  meal  was  produced  at 
Norfolk  and  exported.  A  cash  market  in  the 
Richmond-Norfolk  area  expanded  production, 
particularly  in  North  Carolina.  That  State 
planted  170,000  acres  as  grain 
alone,  578,000  acres  with  corn 
and  184,000  acres  as  hay  in  1939. 

In  Delaware,  Maryland,  Penn¬ 
sylvania  and  New  Jersey  pro¬ 
duction  has  been  confined  almost 
entirely  to  the  Wilson,  a  black 
variety,  valuable  as  a  hay  crop. 

The  black  bean  produces  a  dark 
colored  oil,  and  meal,  and  is  not 
suitable  for  processing.  However, 
the  interest  in  the  soybean  in 
the  last  three  crop  years  in  these 
and  some  adjacent  states  is 
brought  out  by  this  table: 

(thousands  have  been  omitted) 


value,  depending  on  markets.  With  certain 
mineral  supplements,  soybean  meal  is  a  good 
protein  supplement  for  hogs.  The  meal  is 
excellent  as  a  protein  supplement  in  dairy, 
poultry  and  hog  feeds. 

Much  space  has  been  devoted  to  the  soy¬ 
bean  as  a  source  of  raw  material  for  plastics. 
Thus  far  the  demand  for  this  purpose  has 
been  small  and  it  never  would  be  missed. 
However,  some  high  pressure  experimentation 
is  in  process  that  may  lead  to  something. 

Soybean  oil  is  unique  in  that  it  is  the  only 
“triple  threat”  oil  that  is  available  in  any 
quantity — that  is,  it  can  be  used  as  a  food 


1938 

1939 

1940 

New  Jersey  . . . 

....  51 

68 

90 

Pennsylvania  . 

.. ..  105 

186 

255 

Delaware  ..’... 

....  400 

418 

364 

Maryland  .... 

.  165 

162 

216 

Virginia  . 

....  262 

375 

480 

North  Carolina 

. . . .2015 

2012 

2282 

South  Carolina 

....  91 

130 

78 

Total,  thousand  bus. 3089 

3351 

3765 

Young  Clyde  Shook  starts  to  work  on  the  tractor  on  his  family’s  Columbia 

County,  New  York,  farm. 


~ - j  -  - 

These  figures  do  not  compare  very  favor¬ 
ably  with  Ohio,  for  example,  which  produces 
nine  to  ten  million  bushels  annually  of 
yellow  beans,  but  they  do  indicate  a  trend. 
However,  the  Ohio  farmer  gets  close  to  the 
Chicago  market  for  his  yellow  beans.  The 
Eastern  farmer  has  had  a  difficult  time  dis¬ 
posing  of  his  black  beans  recently.  After  the 
seed  demand  was  satisfied,  the  best  obtain¬ 
able  was  about  $1  per  bushel,  as  against  a 
Chicago  market  of  $1.40  and  up.  Due  to  a 
lack  of  cash  demand  in  the  East,  a  few  cars 
of  yellow  beans  from  Delaware  were  actually 
shipped  to  a  Chicago  presser  this  past  Spring. 
This  is  “carrying  coals  to  New  Castle.”  Theo¬ 
retically,  the  Eastern  farmer  should  get 
Chicago  market  plus  freight, 
less  some  variable  deduction 
for  moisture. 

The  climate  from  New  Jersey 
and  Pennsylvania  on  down  South 
is  ideal  for  soybeans,  the  growing 
season  starting  at  150  days  and 
increasing  to  the  South.  Rainfall 
is  ample,  the  New  Jersey  average 
being  45  inches  per  year,  and  is 
well  spread  over  the  growing 
season  with  21  to  24  inches,  or 
about  one-half  the  year’s  pre¬ 
cipitation,  from  April  to 
September. 

Varieties  most  in  favor  besides 
the  black  Wilson  for  hay,  are  the 
yellow  grain  varieties  —  Manchu 
and  Harbinsoy.  The  New  Jersey 
State  Agricultural  College  has  just 
come  out  with  two  new  yellow 
varieties,  one  of  which  the  Chief, 
will  be  available  in  1942  and  the 
other  as  yet  un -named  and 
known  as  Selection  31-4,  will 
propagate  in  100  days  and  will 
be  ready  for  distribution  in  1943. 

In  New  York’s  Finger  Lakes  area, 

the  Cayuga  and  Seneca  varieties  are  under 

trial. 

In  the  past  ten  years,  no  new  single  article 
of  agriculture  and  commerce  has  had  the  free 
publicity  that  has  the  lowly  soybean.  It  has 
been  considered  the  panacea  for  all  the 
farmer’s  ills..  It  would  enrich  his  soil,  put 
hay  in  his  barn,  give  him  a  cash  crop,  fatten 
his  hogs  and  run  his  tractor,  all  at  the  same 
time.  Perhaps  we  had  better  look  into  some 
of  these  claims  and  evaluate  them. 

In  the  first  place,  the  soybean  does  not  en¬ 
rich  the  soil.  It  is  a  legume  and  on  its  roots 
can  be  found  nitrifying  bacteria;  however, 
the  Delaware  Station  has  proven  conclusively 


oil,  in  soap,  and  as  a  semi-drying  oil  in  paints. 
Current  markets  do  not  permit  its  use  in  soap 
and  the  bulk  of  production  is  used  as  a  raw 
material  for  lard  substitutes,  that  is,  as  food. 
It  is  estimated  that  the  New  York  metropolitan 
district  uses  1,000  tank  cars  of  60,000  pounds 
each  per  annum.  There  are  many  other  small 
uses  (Henry  Ford  even  has  a  suit  made  of 
the  soybean),  but  livestock  and  humans  are 
the  chief  consumers.  One  Eastern  concern 
puts  out  20  odd  products  in  which  the  soy¬ 
bean  is  edible — literally  everything  from 
soup  to  nuts,  with  sauce,  candy,  bread,  break¬ 
fast  food  and  baked  beans  in  between. 

As  a  producing  area,  the  Atlantic  Seaboard 
can  never  compete  with  the  wide  flat  corn 


the  year. 


Photo — OP.  B.  Oakley,  Geneva,  N.  Y. 

Golden  Cross  hybrid  sweet  corn  at  the  Robson  Farms  in  Hall,  N.  Y.;  an 
83-day  corn,  with  stalks  more  than  6  feet  high,  ears  8  inches  long,  and  10 
to  14  rows  of  brood  medium  yellow  kernels.  Robson  Farms  is  finding  it 
profitable  to  wrap  the  freshly  picked  ears  individually  and  ice  and  truck 
them  immediately  to  the  metropolitan  markets. 

and  wheat  stretches  of  the  Middle  West.  Its 
value,  however,  in  that  country  is  largely  as 
a  rotation  crop,  and  in  .hat  role  it  has  a  place 
in  the  East,  particularly  suited  to  potatoes  and 
tomatoes  in  New  Jersey,  to  general  crops  in 
Pennsylvania  and  to  cotton  and  tobacco  in 
Virginia  and  the  Carolinas. 

In  talking  to  many  Eastern  farmers,  the 
general  query  seems  to  be  “Where  can  I  get 
a  fair  market  price  for  my  beans?  I’d  like 
to  raise  them,  but  when  I  do,  I  have  to  give 
them  away.”  The  answer  to  that  is  a  com¬ 
petitive  cash  outlet  which  will  develop  when 
some  manufacturer  takes  time  to  figure  it  out. 

New  Jersey  J.  L.  Brewer 


Starting  a  One-Family  Farm 

The  one-family  farm  has  certain  advan¬ 
tages  over  the  larger  one.  Travelling  around, 
observing,  and  talking,  certain  conclusions 
are  evident.  The  present  emergency  in  the 
national  and  international  situation  may 
exert  a  great  influence  for  the  moment;  but 
when  the  emergency  is  over,  the  chances  are 
that  in  spite  of  “new  dealish”  ideas,  we’re 
going  to  go  through  another  great  readjust¬ 
ment  process.  The  one-family  farm  is  per¬ 
haps  better  situated  to  adjust  to  up  and  down 
economics  than  any  other  type. 

There  are  two  general  types  of  one-family 
farms  that  are  successful  here  in  the  north¬ 
east.  Let’s  consider  the  main  features  of  each 
and  why  they  are  successful. 

The  first  type  is  the  smaller 
acrage  farm  that  produces  a  series 
of  cash  crops;  these  farms  usually 
have  definite  markets.  I  know  a 
good  many  of  them  and  they  de¬ 
vote  just  as  much  thought  to 
selling  as  they  do  to  producing. 
Part  of  the  farms  sell  directly  to 
consumers,  either  through  a  road¬ 
side  stand,  or  by  running  a  route 
to  families  which  have  learned  to 
buy  quality  products  of  them. 
Part  of  them  have  developed  a 
special  market  with  a  high  class 
middleman,  with  stores,  restau¬ 
rants,  hotels,  etc. 

Studying  this  type  of  one- 
family  farming  certain  features 
are  evident  as  a  foundation  of 
success.  The  farms  produce  a 
series  of  crops  from  Spring  until 
late  Fall.  There  is  money  coming 
in  during  at  least  six  months  of 
Most  of  them  have  a  few  things 
which  are  specialties:  asparagus,  strawberries, 
raspberries,  tomatoes,  melons,  sweet  corn, 
and  squash.  This  type  farm  tends  to  be  on 
main  roads. 

About  two-thirds  of  the  farms,  according 
to  the  writer’s  observations,  keep  a  flock  of 
hens,  usually  from  one  to  two  hundred,  and 
sell  eggs  at  retail  prices.  “I  can  make  about 
two  dollars  a  hen  selling  eggs  at  retail,”  one 
man  told  me,  “while  if  I  sell  at  wholesale  it’s 
below  a  dollar.  We  keep  200  layers  and  they 
are  a  dependable  part  of  our  year’s  income.” 
About  half  the  farms  keep  a  cow  and  horse. 
If  I  were  running  this  type  of  farm  I’d  raise 
all  the  hay  and  grain  for  both  a  horse  and  cow. 

I’d  raise  a  pig  and  a  calf  for 
home  meat  needs,  and  sell  the 
surplus. 

The  second  type  farm  is  usually 
located  off  the  main  roads,  and 
engages  in  a  different  program. 
Most  of  the  families  run  from  six 
to  eight  cows;  they  sell  whole  milk 
as  a  rule;  they  keep  a  pair  of 
horses,  usually  raise  some  potatoes 
to  sell;  butcher  a  pig  or  two  in 
Winter;  keep  a  small  flock  of  hens. 

They  buy  the  grain  for  the 
livestock.  The  weakness  of  this 
type  of  farming  is  evident.  Too 
much  of  the  monthly  milk  check 
goes  to  pay  the  grain  bill.  I 
know  farmers  who  work  very 
hard,  but  year  after  year,  when 
December  comes  all  they  have  to 
show  for  a  year’s  work  is  groceries 
eaten,  a  few  clothes,  (very  few) 
taxes  paid.  I  know  one  man  who 
gets  up  at  five  o’clock  the  year 
round  to  milk  eight  or  ten  cows. 
The  buildings  are  gradually  going- 
downhill;  the  fences  are  going; 
equipment  is  going  out. 

What’s  the  answer?  Cream  or  butter  would  be 
one  source  of  cash  from  six  to  eight  cows.  All 
food  would  be  produced  on  the  farm,  legumes, 
corn,  oats,  barley.  I’d  own  a  small  grinding- 
mill  myself  or  with  some  neighbors.  The  best 
heifer  calves  I’d  raise  to  sell  as  milkers;  two 
or  three  steers  would  be  started  each  season. 
A  bunch  of  pigs  would  be  turned  off  Spring 
and  Fall.  Fifty  hens  would  give  eggs  to  trade 
for  groceries.  There  would  be  money  coming 
in  from  several  sources.  I’d  have  a  good 
pasture.  I’d  farm  as  few  acres  as  possible,  but 
make  each  acre  produce  to  the  limit.  I’d  have 
a  big  kitchen  garden  and  home  raised  fruits. 
Massachusetts  H.  S.  Pearson 


532 


RURAL.  NEW-YORKER 


October  4,  1941 


More  Days  Wear 


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soon.  Outfit  all  the  family 
with  this  better  footwear. 


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CONTENTS 

THE  RURAL  NEW-YORKER,  OCT.  4,  1941 


FARM  TOPICS 

Starting  a  One  Family  Farm  .  531 

Sense  and  Sentiment  .  536 

A  Message  to  Farm  Friends  .  537 

Countryman’s  Journal  .  543 

Rambling  Along  at  Long  Acres  .  548 

HORTICULTURE 

The  Defense  Program  and  the  Fruit 

Industry  .  530 

Soybeans  on  the  Atlantic  Seaboard  ....  531 

Fruit  Growers  Meet  .  532 

Ruralisms  .  534 

Faith  in  Spuds  .  535 

New  York’s  Hop  Industry  .  535 

Winter  Wheat  in  Maine  .  542 

LIVESTOCK  AND  DAIRY 

Cows  on  the  Road  .  535 

More  Misinformation  .  536 

Greatest  Industry  in  America  .  537 

A  Good  Milk  Record  . 537 

Tales  from  the  Tanbark  .  538 

Drying  Off  Heavy  Milkers  .  539 

Lamb  Feeding  Prospects  . : .  542 

At  the  Earlville  Sale  .  542 

Feeding  Value  of  Bean  Pods  .  542 

WOMAN  AND  HOME 

The  Home  Executive  .  540 

Take  Your  Garden  Inside  .  540 

Arts  and  Crafts  Guild  .  540 

The  Versatile  Carrot  .  541 

What  to  do  With  Nuts  .  541 

THE  HENYARD 

Hens  for  Home  Defense  .  537 

Raising  Pullets  in  Fall  .  545 

Trouble  With  Vaccination  .  545 

Diarrhea  and  Sour  Crop  .  545 

Cannibalism  . 545 

Lice  on  Ducks  and  Geese  .  545 

Vitamin  E  for  Fertility  .  545 

Fattening  Geese  .  545 

MISCELLANEOUS 

Our  Great  Democracy  . .  636 

Jermond  Family  Murder  .  536 

Publisher’s  Desk  .  546 


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Improved  BLUEBERRIES 

Delicious  U.  S.  Gov’t  Hybrids,  large  as  Grapes. 
Plant  this  Fall  and  save  a  year. 

2  Yr.  Plant  50  cents  each,  $4  dozen,  $30  per  100. 
3-Yr.  Bearing  Plants  $1  ea.,  $8  doz.,  $60  per  100. 
GEO.  A.  MORSE  -  WILLIAMSON,  N.  Y. 


Fruit  Growers  Meet 

Promising  new  varieties  of  fruits, 
most  of  them  originating  on  the 
grounds  of  the  New  York  State  Ex¬ 
periment  Station,  were  the  center  of 
attraction  at  the  22nd  annual  meet¬ 
ing  of  the  New  York  State  Fruit 
Testing  Association  held  in  Geneva 
on  Thursday,  September  18.  The 
group  comprised  more  than  250 
interested  fruit  growers,  both  pro¬ 
fessional  and  amateur,  who  cooperate 
closely  with  truit  specialists  in  test¬ 
ing  out  the  new  varieties  being  de¬ 
veloped  at  Geneva  and  elsewhere, 
and  believed  to  be  worthy  of  trial 
by  growers. 

The  program  at  the  meeting  in¬ 
cluded  visits  to  the  fruit  plantings 


George  A.  Morse,  President  of  the 
New  York  State  Fruit  Testers  Asso¬ 
ciation  displays  some  of  the  new 
varieties  of  apples  to  B.  J.  Case  of 
Sodus,  prominent  farmer  and  oldest 
director  of  the  association. 

on  the  Station  farm  and  an  inspec¬ 
tion  of  the  Association’s  Nursery. 
On  the  speaking  program  were  Dr. 
F.  P.  Cullinan,  principal  horticult¬ 
urist  of  the  U.  S.  Department  of 
Agriculture;  Dr.  F.  C.  Bradford, 
plant  introduction  bureau  of  the 
U.  S.  Department  of  Agriculture; 
T.  A.  Merrill,  Fredonia,  expert  in 
the  grape  growing  section;  Ernest  R. 
Clark,  Spencerport;  Willis  C.  Hender¬ 
son  of  Penn  Yan;  Dr.  George  D. 
Oberlee,  G.  H.  Howe,  G.  L.  Slate 
and  Dr.  B.  R.  Nebel  of  the  Geneva 
Station  staff. 

Dr.  F.  P.  Cullinan  stated  that  there 
are  a  number  of  promising  new 
peaches,  but  that  some  of  them 
lacked  desirable  qualities,  such  as 
being  freestone.  He  said  one  of  the 
best  freestones  was  the  new  Red 
Haven  which  ripens  ahead  of  the 
Golden  Jubilee.  Red  Haven  is  of 
the  Haven  family  of  the  Michigan 


The  Defense  Program  and 
the  Fruit  Industry 

(Continued  from  Page  530) 
and  all  but  replaced  by  the  demand 
for  enough  to  sustain  life. 

For  the  Immediate  future,  the 
prospects  are  for  rising  prices.  The 
government  purchasing  price  of  $1 
a  bushel  this  year  compared  with 
75  cents  in  previous  years,  indicates 
the  way.  The  tendency  will  be  for 
growers  to  accept  a  little  less  for 
their  products  than  the  market  will 
legitimately  stand,  and  this  they 
should  constantly  guard  against. 

Most  of  this  discussion  has  been 
so  far  upon  market  outlets  and 
market  opportunities.  But  upon  the 
production  held,  too,  the  defense 
program  will  have  its  impact.  In 
the  long  run,  the  cost  of  production 
must  be  kept  down,  largely  by  in¬ 
creased  yields.  Boarder  trees  and 
odd  varieties  must  be  eliminated,  a 
balanced  labor  front  must  be  main¬ 
tained  as  far  as  possible  by  such 
means  as  diversification,  by  spread¬ 
ing  the  cherry  harvest  by  using 
nitrogenous  fertilizer  on  part  of  the 
orchard  and  not  another,  by  shifts 
of  emphasis  from  one  product  to  an¬ 
other,  by  less  cultivation,  by  the  use 
of  labor-saving  tools  and  equipment, 
by  the  use  of  low-cost  common  stor¬ 
age  and  farm  cold  storage,  and  by 
reduced  packing  costs. 

And  finally  must  come  a  mental 
adjustment  in  many  individuals — an 
adjustment  that  calls  for  closer  co¬ 
operation  with  the  group,  greater 
confidence  in  the  leadership,  and 
willingness  to  accept  a  situation  and 
adjust  to  it  rather  than  fight  it.  In 
the  words  of  the  old  army  sergeant, 
come  what  may,  “You’ll  like  it!  You 
gotta  like  it!” 

There  should  be  more  weekly 


Dr.  A.  B.  Stout,  left,  of  the  Botanical 
Gardens  of  New  York  City,  shows 
Prof.  A.  J.  Heinicke  of  Cornell 
University,  the  new  seedless  grape 
he  has  developed. 

Station.  Golden  Jubilee  comes  from 
New  Jersey. 

Ernest  R.  Clark  praised  the  Crim¬ 
son  Beauty,  apple  and  report  ng  on 
its  “behavior,”  said,  “I  never  in  my 
life  tasted  better  applesauce  than 
that  made  from  Crimson  Beauty 
apples.  “This  particular  variety 
comes  from  Nova  Scotia.  He  de¬ 
scribed  the  Milton  as  “the  kingpin 
of  all  early  apples.” 

George  A.  Morse,  Williamson, 
associaton  president;  Frank  B.  Smith, 
Castleton,  vice-president,  and  Dr. 
U.  P.  Hedrick,  Geneva,  were  re¬ 
elected  directors.  Fred  A.  Smith, 
Hathorne,  Mass.,  B.  J.  Case,  Sodus, 
Dr.  A.  J.  Heinicke,  Ithaca,  and  C.  H. 
Mills,  Sodus,  are  also  directors  an¬ 
other  year.  Richard  Wellington  of 
Geneva  is  secretary  and  treasurer. 

The  fruit  growers  plan  to  in¬ 
crease  their  membership  so  that  the 
organization  can  carry  on  its  work 
of  testing  new  fruits  under  all  kinds 
of  conditions  to  determine  their 
commercial  worth.  There  are  now 
about  2,500  members  in  47  states. 

p.  b.  o. 


Marion  Davis,  left,  and  Dorothy 
Metcalf,  display  new  apple  varieties 
at  the  New  York  State  Fruit  Testers 
meeting.  Miss  Davis  holds  crab- 
apples  and  Miss  Metcalf  two  of  the 
new  Miltons. 


meetings  of  growers  during  the 
pricing  season,  where  prices  can  be 
openly  discussed  and  general  tone 
maintained.  There  should  be  a  larger 
membership  in  the  State  horticult¬ 
ural  societies,  in  the  Farm  Bureau, 
in  the  Apple  Institute,  and  in  grower 
cooperative  efforts  in  general.  Be¬ 
cause.  with  the  inci'easing  system 
of  government  by  bureaus  and 
commissions  and  committees,  which 
is  a  part  of  every  emergency,  the 
individual  counts  for  less  and  is 
side-tracked  and  imposed  upon.  An 
organization  has  the  prestige  and 
power  to  get  results  when  an  in¬ 
dividual  cannot.  And  what  is  often 
more  important,  there  is  always 
within  the  group  somebody  who 
knows  somebody  who  knows  some¬ 
body  else,  and  in  this  way  red  tape 
is  cut  and  things  are  accomplished 
not  by  frontal  attack  by  resolution 
and  mass  action  of  the  organization 
but  by  a  move  around  the  flank  and 
along  the  personal  side! 

These,  then,  are  some  of  the  things 
that  fruit  growers  as  individuals  and 
as  members  of  the  group  are  think¬ 
ing  about  as  the  defense  program 
enlarges  and  comes  into  intimate 
contact  with  the  fruit  industry.  They 
may  not  seem  pleasant,  even  super- 
flous  to  dwell  upon,  but  there  are 
those  who  feel  that  they  are  here. 


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Mineola  Fair  Winners 

The  final  list  of  awards  as  an¬ 
nounced  by  the  judges  of  the  Mineola 
Fair  held  last  month  is  as  follows: 

Sheep  Awards.  —  Class  1,  Merino 
ram  and  three  ewes,  first  prize  won 
by  B.  S.  Townsend,  of  Interlaken, 
N.  Y.  The  remaining  sheep  first 
prize  awards  were  won  by  Mr. 
Townsend,  the  second  and  third  prize 
for  Class  9,  one  ewe  Shropshire 
Down,  was  won  by  Mr.  Edward  L. 
Lord  of  Syosset,  L.  I. 

Swine  Awards.  —  The  swine 
awards  were  won  by  B.  S.  Town¬ 
send  of  Interlaken,  with  the  excep¬ 
tion  of  Class  20,  Tamworth  Sow, 
first  prize  being  won  by  Edward  C. 
Lord. 

Goat  Awards.  —  French  Alpines, 
milking  doe,  first  prize,  H.  L.  Harris; 
second  prize  Muriel  and  Adford 
Peirce;  third  prize,  R.  L.  Harris. 
French  Alpine,  Yearling,  first  and 
third  prizes,  C.  R.  Knight;  second 
prize,  R.  L.  Harris.  French  Alpine 
Kid,  first  prize,  R.  L.  Harris;  second 
prize  Muriel  and  Adford  Peirce; 
third  prize,  C.  R.  Knight.  Rock 
Alpines,  Milking  Doe,  first  prize, 
Mrs.  lone  C.  Roe.  Rock  Alpine  Year¬ 
ling,  first  prize  Mrs.  lone  C.  Roe. 
Rock  Alpine,  Kid,  first  prize  Mrs. 
lone  C.  Roe;  second  and  third  prize, 
Sarah  Czapek.  Nubians,  Milking  Doe, 
first  prize,  Chris  Dahl;  second  prize, 
Alan  G.  Baker;  third  prize,  Freeman 
Prasse.  Nubian  Yearlings,  first  prize, 
Freeman  Prasse;  second  prize,  Muriel 
and  Adford  Peirce;  third  prize  Chris 
Dahl,  Nubians,  Kid,  first  prize  Alan 
G.  Baker;  second  prize  Mrs.  T.  N. 
Tyler;  third  prize,  Muriel  and  Ad¬ 
ford  Peirce.  Saanans,  first,  second 
and  third  prizes,  Mrs.  T.  N.  Tyler. 
Saanans,  Yearlings,  first  prize,  Mrs.  T. 
N.  Tyler;  second  prize  C.  R.  Knight. 
Saanans,  Kid,  first  and  second  prizes, 
C.  R.  Knight;  third  prize,  John  J. 
Elar.  Toggenbergs,  Milking  Doe,  first 
prize,  Mrs.  T.  N.  Tyler;  second  prize, 
Gladys  Kite;  third  prize,  Helene  C. 
Metz.  Toggenbergs,  Yearling,  first 
pi'ize,  Mrs.  T.  N.  Tyler;  second  prize, 
L.  W.  Goodman  Sr.;  third  prize, 
Helene  C.  Metz.  Toggenbergs,  Kid, 
first  and  second  prizes.  Mrs.  T.  N. 
Tyler;  third  prize,  Gladys  Kite. 

Poultry  Awards.  —  Dark  Barred 
Plymouth  Rock.  Hen,  first  prize, 
Steward  W.  Osborne.  Cockerel,  first 
prize,  I.  W.  Van  Sise.  Pullet,  first 
prize,  Steward  W.  Osborne.  White 
Plymouth  Rock,  Cock,  first  prize 
Silas  H.  Andrews.  Hen,  first  prize, 
Silas  H.  Andrews.  Cockerel,  first 
prize,  Mrs.  Helen  Hay  Whitney. 
Pullet,  first  prize,  Mrs.  Whitney. 
Buff  Rocks,  Cock,  first  prize,  Steward 
W.  Osborne,  also  first  prize  for  Hen 
and  Cockerel.  Pullet,  first  prize 
Charles  V.  Reeve.  White  Wyandotte, 
Cock,  first  prize,  I.  W.  Van  Sise,  also 
first  prize  for  Hen  and  Pullet. 
Cockerel,  first  prize  Harry  Corfitgen. 
Buff  Cochins,  first  prize  for  Cock 
and  Hen  won  by  Silas  H.  Andrews. 
Light  Brahma,  first  prize  for  Cock 
won  by  George  L.  Ruch;  first  prize 
for  Cockei'el,  Thomas  Schimpf.  Dark 
Cornish,  first  prize,  Silas  H.  Andrews 
for  Cock;  first  prize  for  Hen,  Cockerel 
and  Pullet  won  by  Maurice  Rucker. 
S.  C.  White  Leghorns,  first  pi’ize  for 
Cock,  won  by  Silas  H.  Andrews,  also 
first  prize  for  Cockerel  and  Pullet; 
first  prize  for  Hen  won  by  Mrs. 
Trumps.  S.  C.  Dark  Brown  Leghorn 
and  second  prizes  for  Cock  and  Hen 
won  by  Allan  R.  Griffith.  White 
Crested  Black,  first  prize  Cockerel 
and  Pullet  won  by  Robert  Bartels. 
White  Holland,  first  prize  won  by 
Heintz  Turkey  Farm.  White  Japan¬ 
ese,  Wm.  F.  Albers,  first  prize  for 
Cock  and  Hen.  Rhode  Island  Red, 
I.  W.  Van  Sise,  first  prize  Hen. 

Short  Course  in  Fruit 
Growing 

The  Pennsylvania  State  College 
now  offers  an  intensive  four  weeks’ 
course  of  training  to  those  interested 
in  commercial  fruit  growing.  This 
course  provides  practical  instruction 
in  the  production  of  tree  and  small 
fruits.  An  opportunity  is  given  for 
students  to  practice  approved 
methods  of  pruning  and  care  of 
trees  and  other  fruit  plants,  packing 
and-  storing  of  fruits,  and  identifi¬ 
cation  of  varieties,  insects  and  dis¬ 
eases.  Both  principles  and  practices 
are  discussed  in  the  classroom. 

The  course  starts  November  19  and 
closes  December  17.  Complete  details 
may  be  be  obtained  by  writing  to  the 
Director  of  Short  Courses,  School  of 
Aguculture,  State  College,  Pennsyl¬ 
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Ruralisms 


Perennial  Euphorbias.  —  Most  of 
us  are  familiar  with  the  annual 
;  mown  as  snow-on-the-mountam, 
Euphorbia  marginata,  with  white 
bracts  and  upper  leaves  margined 
with  white.  It  is  very  showy,  easily 
grown  in  rather  poor  soil,  and  com¬ 
bines  well  with  other  flowers;  it 
sometimes  becomes  a  nuisance  be¬ 
cause  it  self -sows  so  freely.  How¬ 
ever,  we  like  it,  and  in  spite  of  the 
milky  juice  find  it  very  attractive 
as  a  cut  flower.  This  Spring  we 
were  attracted  by  a  showy  perennial 
Euphorbia,  which  was  in  bloom  the 
latter  part  of  April  and  on  into  May. 

It  was  Euphorbia  polychroma  of  the 
trade  lists,  E.  epithymoides  of  the 
botanists.  This  plant  grows  about 
a  foot  high,  forming  a  hemispherical 
clump  as  compact  as  if  sheared, 
topped  by  showy  yellow  flowers  and 
bracts.  The  foliage  is  neat,  and  the 
whole  plant  attractive.  This  is  a 
hardy  perennial  from  Eastern 
Europe,  said  to  have  been  intro¬ 
duced  from  Austria  to  English 
gardens  in  1805,  but  we  have  seen 
few  plants  of  it  until  this  year.  It 
is  now  being  planted  freely,  and 
appears  to  be  grown  extensively  by 
nurseries  catering  to  the  suburban 
trade.  It  thrives  in  a  sunny  situa¬ 
tion,  preferring  a  porous  soil  that 
is  not  very  rich.  This  is  an  ex¬ 
cellent  plant  for  the  rock  garden, 
or  for  a  rather  dry  perennial  border. 
The  Euphorbias  are  commonly  called 
spurge  or  milkwort,  so  we  may 
properly  call  this  plant  Austrian 
milkwort,  though  we  have  not  met 
with  a  common  name  for  it.  Another 
pretty  perennial  Euphorbia  is  E. 
Myrsinites,  a  fleshy  plant  of  pros¬ 
trate  growth  with  beautiful  bluish- 
green  foliage.  This  has  inconspicuous 
yellow  flowers  in  Spring,  but  is 
grown  for  its  handsome  foliage.  It 
does  well  on  stony  ground,  and  is 
an  excellent  plant  for  the  rock 
garden.  Most  of  us  know  the 
cypress  spurge,  E.  Cyparissias,  a 
small,  upright  plant  whose  close 
foliage  and  formal  growth  suggest  a 
tiny  tree;  the  yellow  flowers,  appear¬ 
ing  in  Summer,  are  quite  showy; 
the  plant  itself  is  an  excellent  ground 
cover  for  a  sandy  slope,  and  it  is 
useful  in  a  dry  rock  garden.  This 
is  often  seen  growing  in  old  ceme¬ 
teries,  and  has  become  naturalized 
along  roadsides  in  many  places  here 
in  the  East,  though  a  native  of 
Europe.  The  flowering  spurge, 
Euphorbia  corollata,  is  a  perennial 
of  white  flowers  rather  suggestive 
of  Gypsophila.  It  is  useful  for  cutting, 
and  showy  in  the  garden.  Being  a 
native  plant  from  Ontario  to 
Texas,  it  is  thoroughly  hardy.  An 
annual  Euphorbia  that  seems  less 
popular  than  snow-on-the-mountain 
is  the  Mexican  fire-plant,  E.  hetero- 
phylla.  This  makes  a  bushy  branch¬ 
ing  plant  attaining  a  height  of  three 
feet;  the  glossy  leaves  are  variable 
in  shape  and  turn  to  a  vivid  red. 
This  plant  is  sometimes  called  the 
garden  or  annual  Poinsettia.  In 
addition  to  the  common  names  of 
spurge  and  milkwort,  the  Euphor¬ 
bias  used  to  be  called  wolf’s  milk, 
in  reference  to  the  more  or  less 
poisonous  qualities  of  the  milky 
juice. 

Small-Flowered  Clematis. — Our 
favorite,  among  all  the  small- 
flowered  varieties,  is  Clematis  pani- 
culata,  the  Japanese  Virgin’s  bower. 
It  blooms  in  late  Summer,  when  the 
whole  vine  is  covered  with  a  mass 
of  fragrant  white  flowers.  The  foliage 
is  attractive,  deep  green,  and  the 
growth  is  luxuriant.  The  feathery 
seeds  are  pretty  as  they  dry,  and 
germinate  readily.  Clematis  vitalba, 
known  as  traveler’s  joy  or  old  man’s 
beard,  has  very  feathery  seeds,  more 
so  than  the  Japanese;  this  has  small 
white  flowers  borne  in  clusters  from 
July  to  September.  The  seed  clus¬ 
ters  resemble  white  floss  silk.  It 
grows  wild  in  the  limestone  districts 
of  the  south  and  west  of  England, 
especially  on  rough  banks  and  rocky 
slopes.  C.  crispa,  sometimes  called 
the  curly  Clematis,  is  a  slender  vine 
usually  growing  three  or  four  feet, 
having  bell  or  urn-shaped  flowers 
an  inch  or  so  long,  deep  purple.  It 
is  a  native  of  our  Southern  States, 
but  as  it  is  offered  by  northern 
nurserymen  we  infer  it  is  hardy.  It 
is  said  to  grow  to  10  feet  in  Florida 
and  Texas.  There  is  one  native 


Clematis  with  bright  scarlet  flowers, 
generally  listed  commercially  as  C. 
coccinea,  but  known  to  botanists  as 
C.  Texensis;  it  has  urn-shaped  scar¬ 
let  flowers  about  an  inch  long,  and 
is  really  very  pretty.  Clematis 
montana,  an  Asiatic  variety,  is  very 
vigorous.,  in  growth,  and  blooms  over 
a  long  period;  it  is  sometimes  called 
the  anemone  -  flowered  Clematis. 
There  are  varieties  with  white,  pink 
and  bluish  flowers. 

Non-Climbing  Sorts. — The  Clem¬ 
atis  is  not  always  a  climbing  vine; 
several  attractive  varieties  resemble 
dwarf  shrubs,  some  suitable  for  the 
perennial  border.  C.  recta,  a  native 
of  Southern  Europe,  makes  erect 
growth  to  a  height  of  three  feet; 
it  bears  clusters  of  white  flowers 
during  the  Summer.  The  flowers  are 
about  an  inch  across  and  very  attrac¬ 
tive  in  form.  An  Asiastic  variety  of 
this  Clematis,  C.  recta  Mandschurica, 
is  taller  in  growth;  the  flower  clus¬ 
ters  are  borne  on  long  stems,  so 
that  they  are  very  desirable  for 
cutting.  It  blooms  in  June  and  July. 

C.  Davidiana  is  a  Chinese  variety 
having  deep  blue  bell-shaped  flowers 
in  August  and  September;  the  flow¬ 
ers  are  fragrant,  and  the  foliage  is 
neat  and  pretty.  Another  of  this 
type  is  C.  integrifolia  coerulea,  which 
only  grows  about  18  to  24  inches 
tall,  so  that  it  is  suitable  for  the 
perennial  border.  The  flowers  borne 
from  July  to  August,  are  a  pretty 
light  blue.  These  herbaceous  varie¬ 
ties  of  Clematis  like  a  chalky  or 
limestone  soil,  with  good  drainage. 
Where  the  soil  is  deficient  in  lime, 
a  good  supply  should  be  mixed  in 
when  planting.  The  Clematis  is  a 
member  of  the  buttercup  family, 
which  includes  so  many  of  our 
ornamental  plants.  Any  pruning 
required  by  the  vines  should  be  done 
when  the  plants  are  dormant,  bloom 
being  produced  on  the  wood  of  the 
season.  We  usually  cut  C.  paniculata 
down  to  the  ground  in  late  Fall,  as 
it  is  such  a  rampant  grower.  The 
native  C.  Virginiana  is  rather 
suggestive  of  the  Japanese  variety 
in  growth,  though  not  so  showy. 
There  is  a  long  list  of  varieties, 
European  American  and  Asiatic, 
many  little  known  in  cultivation, 
though  of  undoubted  beauty. 

The  Silver  King.  —  This  is  the 
name  commonly  given  to  Artemisia 
albula,  a  native  of  Texas,  Colorado 
and  Southern  California,  but  en¬ 
tirely  hardy  here  in  the  North.  It 
is  sometimes  called  “ghost  plant.” 
The  foliage  is  white,  with  a  soft 
wool-like  texture,  the  lower  leaves 
lobed,  the  upper  linear,  borne  on 
slender  branches.  It  attains  a  height 
of  two  to  three  feet,  with  a  graceful 
bushy  habit.  It  is  very  attractive  in 
the  perennial  border  making  a  fine 
contrast  with  darker  foliage.  Sprays 
may  be  cut  in  early  Fall  and  dried 
for  winter  bouquets;  the  foliage  does 
not  drop,  and  it  will  last  all  Winter. 
It  is  pretty  alone,  or  mixed  with 
straw  flowers.  There  are  several 
other  Artemisias  with  white  or 
whitish  foliage,  one  of  the  best 
known  being  A.  Stelleriana,  common¬ 
ly  called  dusty  miller  or  old  woman. 
The  foliage  is  densely  woolly.  This 
is  a  native  of  coastal  regions  in 
Northern  Asia  and  along  our  own 
northern  coast;  it  is  a  useful  plant 
for  seaside  gardens.  The  name  dusty 
miller  is  also  given  to  a  Senecio 
(formerly  called  Cineraria)  that  is 
a  popular  commercial  bedding  plant. 
This  is  less  hardy  than  the  Artemisia, 
though  it  may  survive  our  Winters 
in  a  sheltered  place,  but  it  is  ordin¬ 
arily  grown  for  Summer  use  only. 
Another  white-leaved  Artemisia  that 
is  highly  praised  is  A.  Ludoviciana, 
which  is  said  to  be  much  hardier 
than  Silver  King,  and  upright  in 
growth,  instead  of  forming  the  arch¬ 
ing  sprays  which  sometimes  sprawl 
too  much  in  a  mixed  perennial 
border.  We  have  never  cared  for 
the  Chinese  mugwort,  A.  lactiflora, 
because  it  is  too  coarse  for  the  aver¬ 
age  perennial  border,  growing  to  a 
height  of  four  feet,  but  in  August  and 
September  it  bears  quantities  of 
small  white  flowers  that  are  so  fra¬ 
grant  they  perfume  the  whole 
garden — reason  enough  to  overlook 
its  rather  uninteresting  foliage  if 
one  has  sufficient  space  for  it.  The 
Western  sage-brush  is  an  Artemisia 
and  the  family  includes  several 
plants  used  medicinally,  as  well  as 
the  source  of  ill-reputed  absinthe, 
Artemisia  Absinthium.  E.  T.  Royle 


Ibt  RURAL  NEW. YORKER 


535 


Faith  in  Spuds 

New  Jersey  is  generally  known  as 
the  Garden  State  of  the  nation  and 
when  we  consider  the  great  variety 
of  crops  grown  in  the  State,  it  seems 
entirely  worthy  of  this  designation. 
The  high  quality  of  its  Irish  potatoes 
is  recognized  everywhere  and  has 
created  a  demand  for  them  in  all  of 
our  eastern  market  centers. 

From  the  edge  of  the  Atlantic  Cost¬ 
al  Plain  iry  Mercer,  Middlesex  and 
Monmouth  Counties,  New  Jersey’s 
potato  belt  stretches  southwesterly 
through  Burlington,  Cumberland  and 
Salem  Counties  and  includes  some 
of  the  State’s  most  fertile  soils. 
Potatoes  are  most  successfully  grown 
on  loams  of  the  Collingtob,  Sassa¬ 
fras  and  Colts  Neck  series.  Prevail¬ 
ing  cultural  practices  make  these 
soils  subject  to  serious  erosions  by 
water  and  high  winds. 

Typographically,  the  potato  belt 
is  in  a  level  to  gently  rolling  terri¬ 
tory,  with  most  of  the  land  having 
a  slope  of  between  one  and  five  per 
cent.  Potatoes  are  grown  wherever 
there  is  adequate  drainage.  The 
maximum  slope  for  efficient  potato 
culture  varies  with  the  soil  type,  but 
few  fields  with  more  than  a  12  per 
cent  slope  are  planted  to  this  crop. 

The  climate  is.  temperate,  and 
precipitation  is  fairly  uniformly  dis¬ 
tributed  through  the  year,  the  aver¬ 
age  being  between  three  and  five 
inches  a  month,  and  from  45  to  50 
inches  a  year.  Rainfall  is  usually  in 
the  Fall,  although  short  droughts 
occasionaly  occur  in  the  Summer. 

Last  year,  Monmouth  County  had 
an  average  yield  of  225  bushels  per 
acre.  Some  of  the  commercial  farms 
in  the  county  really  exceeded  300 
bushels  per  acre.  The  highest  yield 
reported  was  475  bushels  which  was 
made  on  the  county  potato  test  with 
only  the  average  treatment  and  care 
given  to  the  crop  in  that  section. 
The  usual  fertilizer  application  was 
about  2,000  pounds  per  acre  of  5-8-7, 
or  slightly  over  half  that  amount  of 
so-called  double  strength  fertilizer. 
In  Middlesex  County  the  average 
yield  for  last  year  was  about  200 
bushels  per  acre.  This  county  has 
many  successful  potato  growers. 
Among  them  is  Clifford  A.  Stults, 
who  lives  three  miles  west  of  Cran- 
bury,  N.  J.  He  has  a  well  arranged 
farm  of  100  acres,  of  which  72  acres 
are  planted  in  Irish  potatoes.  The 
profits  from  this  crop  have  enabled 
him  to  build  a  modern  home  of  nine 
rooms  equipped  with  two  baths  and 
modern  conveniences,  and  given  him 
a  profitable  income.  His  home  is 
supplied  with  steam  heat,  running 
water,  and  electric  lights. 

In  some  years,  Mr.  Stults  says,  his 
profits  have  been  large  and  satis¬ 
factory,  while  in  other  seasons  the 
results  occasionally  have  been  dis¬ 
appointing  but  he  feels  quite  sure 
that  the  grower  who  sticks  to  the 
game  year  after  year  is  bound  to 
succeed.  The  only  other  crop  grown 
is  wheat,  comprising  about  25  acres. 
Fifty-five  acres  are  planted  in  Irish 
Cobbler  potatoes  and  17  acres  in 
Chippewas.  Usually  Mr.  Stults  be¬ 
gins  planting  about  March  25.  The 
fertilizer  he  used  is  a  homemade 
mixture  4^/2 -10-9. 

Last  year’s  yield  on  the  Stults 
farm  was  about  250  bushels  to  the 
acre.  These  were  marketed  in  100- 
pound  sacks,  with  an  average  price 
of  80  cents  per  sack.  His  cost  for 
picking  and  grading  was  eight  cents 
a  sack.  Most  of  the  harvesting  of 
potatoes  is  done  by  special  contrac¬ 


tors  who  bring  in  migrant  laborers 
from  other  states.  This  arrangement 
relieves  the  grower  of  many  worries, 
especially  in  districts  where  farm 
labor  is  scarce  and  hard  to  obtain. 

John  W.  Wilkinson 


Cows  on  the  Road 

On  June  11,  1941,  we  had  a  cow 
badly  injured  by  an  automobile.  Our 
barnyard  is  on  the  opposite  side  of 
the  pasture.  Our  hired  man  opened 
the  pasture  gate,  looked  up  and  down 
the  road  and  seeing  no  car  in  sight, 
let  down  the  bars  and  started  our 
seven  cows  across  the  road.  An 
automobile,  driven  by  a  young  man 
(with  no  insurance  on  his  car) 
ploughed  into  the  herd  knocking  one 
cow  15  or  20  feet  and  badly  in¬ 
juring  it.  This  cow  was  valued  at 
$100  last  Winter.  Two  more  cows 
were  felled  but  not  injured. 

We  have  “cow  pass”  signs  at 
proper  distances  on  each  side  of  the 
road.  We  had  to  sell  the  cow  to  a 
butcher  for  $20  and  the  young  man 
agreed  to  pay  something  also.  Since 
then  we  have  been  informed  that 
he  had  taken  counsel  and  does  not 
intend  to  pay  anything,  since  under 
the  law  one  must  have  one  man 
with  every  four  cows. 

Will  you  please  tell  me  if  he  is 
correct  on  this  question?  h.  d.  r. 

New  York 

There  is  no  provision  in  the  New 
York  State  Highway  Law  limiting 
the  number  of  cattle  crossing  a  high¬ 
way  under  the  guidance  of  one 
person.  There  may  be  a  local  or 
village  ordinance,  however,  regulat¬ 
ing  the  passage  of  cattle  across  a 
road.  In  the  absence  of  any  such 
local  ordinance  in  this  particular 
case,  the  driver  of  the  car  appears 
to  be  wholly  at  fault  and  responsi¬ 
ble  for  the  damages  to  the  owner 
of  the  cow. 


New  York’s  Hop  Industry 

Hop  growing  in  New  York  State 
has  increased  from  29  acres  produc¬ 
ing  14,000  pounds  in  1933  to  210 
acres  with  ji  production  of  205,000 
pounds  in  1940.  Although  still  a 
minor  crop  in  the  State,  hop  grow¬ 
ing  has  made  a  remarkable  increase 
during  the  last  eight  years,  and  from 
all  indications  will  continue  to  ex¬ 
pand  in  certain  favored  areas  in  the 
State.  In  1933,  six  growers  had  29 
acres  of  hops  which  produced  14,000 
pounds  or  about  463  pounds  per  acre. 
In  1940,  55  growers  were  cultivating 
210  acres  which  produces  205,000 
pounds,  or  976  pounds  per  acre. 

The  Geneva  Experiment  Station 
has  been  engaged  in  variety  and 
cultural  tests  with  hops  and  in  ex¬ 
periments  on  the  control  of  diseases 
of  hop  vines,  both  in  experimental 
hop  yards  near  Water ville  and  in 
commercial  yards  for  several  years. 

Most  of  the  hop  yards  in  New 
York"  State  are  located  in  Franklin, 
Lewis,  Schoharie  and  Oneida  Coun¬ 
ties,  where  a  combination  of  soil  and 
climatic  factors  prevails  that  is  most 
conducive  to  the  development  of 
high  quality  hops  possessing  the 
aroma  for  which  New  York  hops  are 
famous.  “State”  hops  as  the  New 
York  product  is  called  in  trade,  have 
long  commanded  a  premium  over 
other  domestic  hops  because  of  their 
aroma,  and  in  this  respect  are  re¬ 
garded  by  brewmasters  in  general 
as  approaching  or  equalling  European 
hops,  the  supply  of  which  is  now 
shut  off.  p.  b.  o. 


Harvesting  Irish  Potatoes  on  a  New 


Jersey  Farm. 


- 


IT’S  " 

4  WHEELS  THAT  MAKE 
THE  DIFFERENCE 


The  farm  year  is  a  twelve- 
month  year,  a  four-season 
year.  Isn’t  it  just  good  business  then 
to  select  a  four-season  tractor,  that 
will  do  all  your  work,  whenever  you 
want  it  done? 


That’s  why  the  Ford  Tractor  with 
Ferguson  System  is  a  four-wheel  trac¬ 
tor.  It  has  four-wheel  stability  and 
flexibility.  And  it  has  automobile 
steering — the  first  tractor  to  have  that 
— for  easier  handling. 

It  takes  care  of  the  plowing,  the 
cultivating — the  usual  field  work  on 
the  farm.  And  it  also  takes  care  of  the 
hundred  and  one  odd  jobs,  the  off¬ 
season  jobs,  that  are  making  farms 
more  livable  and  more  profitable. 

This  four-wheel,  four -season 
tractor  is  no  dainty  two-row 
cultivating  machine,  that  can’t  do 
much  besides.  It’s  a  man’s  machine,; 
built  to  do  anything  you  ask  of  it.  Yet 
it  drives  like  a  baby  buggy  if  you  want 
the  boy  to  run  it. 

Winter,  or  whatever  you  call  it  in  your 
part  of  the  country,  is  not  a  vacation 
season  for  the  Ford  Tractor.  It  doesn’t 
stop  with  field  work.  You  can  use  it 
twelve  months  in  the  year,  on  the  road, 
in  the  wood  lot,  in  the  gravel  pit, 
wherever  there  is  work  to  be  done.  It 
has  the  power,  the  mobility,  the 
adaptability,  to  get  more  work  out  of  a 
gallon  of  gas  than  you  ever  thought 
possible. 


Pull  two  14-inch  plows,  or  a 
big  two-gang  disc,  or  make  the 
vegetables  grow  in  your  kitchen  garden 
— it’s  all  part  of  the  day’s  work  with 
the  Ford  Tractor  with  Ferguson  Sys¬ 
tem.  The  System  does  it:  the  Ferguson 
System,  an  exclusive  method  of  attach¬ 
ing  and  controlling  the  implement — 
that  makes  every  ounce  count. 

This  is  the  best  month  in  the  year 
to  investigate  this  four -season  equip¬ 
ment — to  prove  our  statements  on 
your  own  farm.  Just  ask  the  nearest 
Ford  Tractor  dealer  to  put  it  through 
its  paces  for  you. 


The  Ford  Tractor  with  Ferguson 
System  is  sold  nationally  by  the 
Ferguson -Sherman  Manufacturing 
Corporation,  Dearborn,  Mich., 
and  distributed  through  dealers 
in  every  part  of  the  country. 


GETS  ALL  YOUR  WORK  DONE  ON  TIME 


536 


lb  RURAL  NEW-YORKER 


October  4,  1941 


The  Rural  New-Yorker 

THE  BUSINESS  FARMERS  TAPER 
Established  1S50 

Published  Bi-Weekly  by  the  Rural  Publishing  Oo.,  Inc.  333  West  30th  St.,  New  lork 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vi6e- president  William  A.  O’Brien,  Secretary. 

William  W.  Higgins,  Managing  Editor 
Clara  Bell  Woolworth,  Woman  and  Home  Editor 
H.  B.  Tukky  Russell  W.  Duck 

T.  B.  Charles  Mrs.  K.  T.  Hoyle 


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Our  Great  Democracy 

Part  IX 

ELEVEN  provisions  of  the  Constitution  affect 
human,  social  and  property  rights.  They 
follow  and  should  be  read  and  reread  until 
they  are  familiar  to  every  American.  It  is 
worthy  of  note  that  to  establish  justice  is 
indicated  as  the  first  purpose  of  the  Union. 

ARTICLE  I — Congress  shall  make  no  law  re¬ 
specting  an  establishment  of  religion,  or  pro¬ 
hibiting  the  free  exercise  thereof;  or  abridging 
the  freedom  of  speech,  or  of  the  press,  or  the 
right  of  the  people  peaceably  to  assemble  and 
to  petition  the  government  for  a  redress  of 
grievances. 

ARTICLE  II — A  well  regulated  militia  being 
necessary  to  the  security  of  a  free  state,  the  right 
of  the  people  to  keep  and  bear  arms  shall  not 
be  infringed  by  law. 

ARTICLE  III — No  soldier  shall,  in  time  of 
peace,  be  quartered  in  any  house,  without  the 
consent  of  the  owner;  nor  in  time  of  war,  but 
in  a  manner  to  be  prescribed  by  law. 

ARTICLE  IV — The  right  of  the  people  to  be 
secure  in  their  persons,  houses,  papers  and  effects, 
against  unreasonable  searches  and  seizures,  shall 
not  be  violated;  and  no  warrants  shall  issue  but 
upon  probable  cause,  supported  by  oath  or 
affirmation,  and  particularly  describing  the  place 
to  be  searched  and  the  persons  or  things  to  be 
seized. 

.ARTICLE  V — No  person  shall  be  held  to  an¬ 
swer  for  a  capital  or  otherwise  infamous  crime, 
unless  on  a  presentment  or  indictment  of  a  grand 
jury,  except  in  cases  arising  in  the  land  or  naval 
forces,  or  in  the  militia  when  in  actual  service, 
in  time  of  war  or  public  danger;  nor  shall  any 
person  be  subject  for  the  same  offense  to  be  twice 
put  in  jeopardy  of  life  or  limb;  nor  shall  be  com¬ 
pelled,  in  any  criminal  case,  to  be  a  witness 
against  himself,  nor  be  deprived  of  life,  liberty 
or  property,  without  due  process  of  law,  nor 
shall  private  property  be  taken  for  public  use 
without  just  compensation. 

ARTICLE  VI — In  all  criminal  persecutions  the 
accused  shall  enjoy  the  right  to  a  speedy  and 
public  trial  by  an  impartial  jury  of  the  state 
and  district  wherein  the  crime  shall  have  been 
committed,  which  district  shall  have  been  pre¬ 
viously  ascertained  by  law,  and  to  be  informed 
of  the  nature  and  cause  of  the  accusation;  to 
be  confronted  with  the  witnesses  against  him; 
to  have  compulsory  process  for  obtaining  wit¬ 
nesses  in  his  favor,  and  to  have  the  assistance  of 
counsel  for  his  defence. 

ARTICLE  VII — In  suits  at  common  law,  where 
the  value  in  controversy  shall  exceed  twenty 
dollars  C$20),  the  right  of  trial  by  jury  shall  be 
preserved,  and  no  fact  tried  by  a  jury  shall 
be  otherwise  re-examined  in  any  court  of  the 
United  States  than  according  to  the  rules  of  the 
common  law. 

ARTICLE  VIII — Excessive  bail  shall  not  be 
required,  nor  excessive  fines  imposed,  nor  cruel 
and  unusual  punishments  inflicted. 

ARTICLE  XIII — Neither  slavery  nor  involun¬ 
tary  servitude,  except  as  a  punishment  for  crime 
whereof  the  party  shall  have  been  duly  con¬ 
victed,  shall  exist  within  the  United  States  or 
any  place  subject  to  their  jurisdiction. 

ARTICLE  XIV — No  state  shall  make  or  enforce 
any  law  which  shall  abridge  the  privileges  or 
immunities  of  citizens  of  the  United  States,  nor 
shall  any  state  deprive  any  person  of  life, 
liberty,  or  property,  without  due  process  of  law, 
nor  deny  to  any  person  within  its  jurisdiction 
the  equal  protection  of  the  laws. 

ARTICLE  XIX— The  right  of  citizens  of  the 
United  States  to  vote  shall  not  be  denied  or 
abridged  by  the  United  States  or  by  any  state 
on  account  of  sex. 

Three  great  principles  and  ideals  of  the 
Declaration  of  Independence  are  adopted  by 
the  Constitution.  They  include,  justice,  equal 
rights,  liberty  and  humanity.  These  basic 
principles  have  been  enumerated  briefly  as 
follows: 

1.  The  government  exists  for  the  benefit 
of  the  people. 


2.  The  powers  of  the  government  arise  and 
abide  in  the  people  themselves. 

3.  All  men  are  equal  in  the  eyes  of  the 
law  and  are  entitled  to  the  same  opportunity 
of  life. 


More  Misinformation 

ANOTHER  typical  example  of  League 
propaganda,  designed  to  mislead  and 
confuse  their  own  membership,  now  comes 
to  light. 

It  has  been  the  regular  practice  of  League 
officials  to  pay  their  producers  IIV2  cents  less 
in  cash  than  the  monthly  price  set  under  the 
Federal  Order.  The  League  contracts  with 
members  exempt  the  management  from  pay¬ 
ing  the  same  price  as  other  dealers  and  the 
Federal  Order  sanctions  this  “contract 
exemption”  racket. 

The  League  price  of  $2,295  for  August, 
however,  was  I8V2  cents  less  in  cash  than  the 
uniform  price  of  $2.48  and  League  officials 
have  gone  to  great  pains  to  enumerate  any 
number  of  vague  and  spurious  reasons  why 
they  are  being  “forced”  to  pay  7  cents  less 
than  usual. 

Along  with  this  announcement  comes  the 
report,  from  unimpeachable  sources,  that  the 
cooperative  payments  of  4  cents  a  cwt.  claimed 
by  the  Dairymen’s  League  under  the  Order, 
have  been  withheld  for  the  past  few  months 
because  of  non-compliance  by  League  officials 
with  provisions  of  the  Order,  among  them 
being  the  requirement  imposed  on  all  handlers 
to  submit  monthly  producer  payrolls  giving 
the  names  of  all  producers  and  the  amount 
of  money  paid  to  each  one  for  his  milk. 

This  payroll  information  was  requested  of 
all  dealers  last  March.  The  request  was  then 
made  a  part  of  the  Order  under  the  July  1 
amendments.  Still,  according  to  the  report, 
the  League  has  refused  to  give  the  information 
although  every  other  dealer,  cooperative  or 
otherwise,  has  already  done  so. 

It  is  clear,  therefore,  that  this  reduced 
August  price  is  due,  not  to  any  of  the  bogus 
reasons  publicly  assigned  but  principally  be¬ 
cause  of  an  arbitrary  refusal  to  give  infor¬ 
mation  which  will  be  of  benefit  to  the  entire 
industry.  Equally  clear  is  it  that  the  League 
management  is  still  unable  to  operate  its 
business  without  special  handouts  and  sub¬ 
sidies,  in  this  case  well  over  $100,000  on 
withheld  cooperative  payments,  and  is  still 
up  to  its  old  tricks  of  hoodwinking  its  own 
membership  with  misinformation. 


The  Jermond  Family  Murder 

IT  is  nearly  1 1  years  since  the  people  of 
Dutchess  County  were  aroused  by  the 
most  atrocious  crime  on  a  dairy  farm  that 
has  ever  been  reported.  At  Stanfordville, 
Dutchess  County,  New  York,  the  Jermond 
family,  consisting  of  father,  mother,  daughter 
and  son  were  brutally  stabbed  to  death  in 
the  evening.  The  father  was  attacked  while 
milking  the  cows,  the  mother  and  daughter 
were  preparing  for  the  Thanksgiving  feast. 
The  son  of  10  was  the  last  to  be  attacked.  He 
tried  to  hide  under  the  hay  wagon  but  was 
dragged  from  his  protection  and  cruelly 
murdered.  The  weapon  used  by  the  murderer 
was  a  butcher  knife.  Reports  of  this  crime 
stirred  not  only  the  people  of  Dutchess  County 
and  of  the  State  but  of  the  nation  as  well. 

The  local  people  and  farmers  of  the  county 
were  quieted  with  the  assurance  that  the 
murderer  would  be  apprehended  and 
punished.  An  investigator  drew  thousands 
of  dollars  to  no  effect.  Suspicion  centered  on 
one  man.  He  was  arrested  but  never  tried. 
The  crime  remains  as  a  reproach  to  the 
official  authorities  of  Dutchess  County. 

The  good  people  of  the  county  fear  that 
the  crime  has  been  hushed  up  and,  if  neglected 
longer,  may  never  be  solved.  In  consequence 
a  demand  has  grown  for  an  honest  investiga¬ 
tion  of  the  crime. 

It  is  not  the  duty  of  an  agricultural  publi¬ 
cation  to  enforce  the  county  law,  but  it  is  its 
privilege  to  insist  on  the  protection  of  the 
property  and  lives  of  farmers.  Assuming  this 
duty,  we  appeal  to  the  County  Attorney  and 
the  Governor  of  the  State  for  a  review  of  the 
evidence  that  seems  to  furnish  the  motive  and 
the  incentive  for  the  crime. 


Sense  and  Sentiment 

I  am  73  years  old.  I  was  raised  near  the 
medicine  waters  in  Southern  Delaware.  I  went 
to  a  clapboard  schoolhouse  and  we  had  slab 
benches  to  sit  on.  There  were  holes  in  the  school 
floor.  It  was  raised  on  brick  stub  piers,  like  all 
buildings  were,  on  account  of  termites.  Hens  used 
to  scratch  under  the  schoolhouse  and  some  of 
us  children — we  hadn’t  ought  to  have  done  it — 
used  to  bend  pins  and  put  a  grain  of  corn  on 
each  one.  We  tied  a  string  to  the  pin  and  let  it 
through  a  hole  in  the  floor,  fastening  it  so  the 
string  could  not  be  seen  by  teacher. 

Scratching  hens  would  come  on  a  grain  of 
the  corn  now  and  then  and  there  was  a  squawk¬ 
ing  and  fluttering  that  stopped  lessons  until  the 
pin  pulled  out. 

Those  days  we  never  grew  much  truck;  just 
tended  our  corn  and  wneat  and  orchards  and 
hay  and  hogs  and  cattle  and  poultry  and  nobody 
got  much  chance  to  get  in  debt  and  everybody 
willing  to  work  was  happy. 

I  went  to  Baltimore  and  there  they  had  gas 
m  the  houses  and  to  light  the  streets  and  a  man 
to  go  round  and  turn  the  street  lights  on  and 
out  at  the  proper  time.  In  that  big  town  only 
the  very  rich  were  as  well  off  as  we  were  out 
here  in  the  country.  The  poor  were  all  planning 
for  the  time  they  could  get  a  little  country  place 
for  themselves  and  thinking  of  it  as  heaven, 
which  it  would  have  been  to  them. 

My  father  heired  the  place  I  am  on.  I  heired  it 
from  him  as  he  did  from  his  father  who  heired 
it  from  his  father  who  heired  it  from  his  own 
father  who  cleared  it  of  white  oaks  for  the  ship¬ 
builders  in  Vienna  in  the  time  of  the  Revolution. 

The  old  farm  supported  big  families  in  all 
those  generations  and  none  ever  had  need  to 
put  a  plaster  on  it  until  me.  But  me,  I’ve  got 
myself  into  a  mess.  Me  and  the  madam  decided 
our  young  ’uns  were  as  good  as  other  peoples’ 
and  deserving  of  as  good  a  chance  as  anybody. 
They  were  all  bright  at  school  and  the  principal 
encouraged  us  to  put  them  through  college.  I 
had  to  borrow  to  do  it.  They  went  through  college 
all  right,  all  of  them  graduated  and  don’t  you 
think  it  didn’t  cost  me  anything.  They  all  have 
good  jobs  now,  but  not  on  the  farm.  They  make 
good  money,  big  money  but  seems  they  learned 
they  had  to  spend  big  money  to  live  like  they’d 
learned.  None  of  them  but’s  worrying  all  the 
time  trying  to  make  three  ends  meet;  their  in¬ 
come  on  one  side  and  their  expenses  and  their 
“front”  on  the  other. 

When  I  realized  how  things  were  and  that  I 
would  have  to  take  care  of  the  mortgage  myself 
if  it  was  to  be  lifted  at  all,  I  felt  desperate.  It 
could  not  be  done  by  ordinary  farming  I  knew. 
I  was  thinking  about  it  when  I  got  a  letter  from 
the  production  credit  man.  I  talked  my  troubles 
over  with  him  and  he  showed  me  how  I  could 
increase  income  by  intensifying  my  farming.  I 
borrowed  more  and  intensified.  Markets  and 
weather  have  been  none  too  good.  I  increased 
income  near  a  hundred  per  cent.  But  expense 
increased  out  of  all  proportion.  Now  I’m  so  deep 
in  the  hole  I  have  no  hope  of  ever  getting  out; 
all  me  and  the  madam  hopes  for  is  that  we’ll 
be  able  to  hang  on  until  the  graveyard  the  old 
woodchopper  started'  on  the  place  holds  our  bones. 

Young  man,  don’t  let  any  of  these  alphabets 
persuade  you  to  get  into  debt.  Old  Timer 


Milk  and  Cream  Supply 

Receipts  at  the  New  York  metropolitan  area  for 


July,  1941  , - 40-qt.  Units - , 

New  York  . 2,166,627  99,634  52,386 

New  Jersey .  505, 546  3,438 

Pennsylvania  ....  430,842  8,569  3,881 

Vermont  .  143,390  6,019  50 

Maryland .  21,003 

Ohio  .  2,030  210 

Massachusetts  . . .  13,292 

Indiana  .  1,237  3,332  750 

Connecticut .  17,007 

Wisconsin  .  1,010 

Delaware  .  201 


Total  July,  1941.3,298,944  124,032  57,478 


Total,  July,  1940.3,153,960  124,327  58,076 

New  York  furnished  65.7  per  cent  of  the  milk 
and  80.3  per  cent  of  the  crean  coming  into  the  city 
for  all  the  month  of  July,  1941.  There  is  no 
record  of  the  milk  and  cream  coming  into  the 
State  except  these  shipments  direct  to  N.  Y.  City. 


Brevities 

Three  large  shipments  of  tulip  bulbs  from 
England  have  been  received  here.  More  are  on 
the  way,  making  probable  receipts  around  20,- 
000,000  bulbs. 

Crooked  breast  bones  in  chickens  are  believed 
by  some  to  be  inherited  weakness.  Lack  of  bone¬ 
forming  material  in  the  ration  is  doubtless  a  con¬ 
tributing  cause. 

“The  law  of  the  Lord  is  perfect,  converting 
the  soul:  the  testimony  of  the  Lord  is  sure, 
making  wise  the  simple.  The  statutes  of  the  Lord 
are  right,  rejoicing  the  heart:  the  commandment 
of  the  Lord  is  pure,  enlightening  the  eyes.” 
Psa.  19:7-8. 

“Concord  grapes  are  miserable  tasting  things” 
said  one  city  consumer.  He  was  right,  because 
those  grapes  were  unripe.  The  last  few  days  on 
the  vine,  bringing  them  to  “dead  ripeness,”  or 
near  that,  makes  a  great  difference  in  quality. 

The  State  Health  Officer  of  North  Carolina 
recommends  as  “protective  agencies  for  proper 
nutrition  of  our  bodies,  the  use  of  100  per  cent 
more  vegetables  and  fruit;  70  per  cent  more 
tomatoes;  35  per  cent  more  eggs;  20  per  cent  more 
milk;  and  15  per  cent  more  butter.” 


The  RURAL  NEW-YORKER 


537 


Greatest  Industry  In  America 

WE  opposed  the  Bargaining  Agencies  and 
the  Federal-State  Orders  because  their 
purpose  clearly  was  to  renew  the  power  of 
the  Big-3  to  fix  the  price  of  farmers’  milk. 
We  knew  the  pretense  that  they  were  in¬ 
tended  to  benefit  farmers  was  false.  It  took 
only  about  five  months  to  prove  that  the 
Bargaining  Agency  set-up  was  a  dealers’  trick. 
And  the  plight  of  producers  today  is  full 
justification  of  our  •  opposition  to  it.  The 
real  purpose  of  both  these  plans  was  to 
authorize  dealers  to  fix  the  price  of  milk  to 
farmers  at  less  than  the  cost  of  production. 
We  said  so.  Now  the  dealers’  stooges  admit  it. 
The  facts  prove  it. 

But  when  amendments  to  the  Orders  were 
proposed  to  cut  some  of  the  dealers’  graft  and 
increase  the  return  to  producers  in  the 
amount  of  about  $5,000,000  a  year,  we  advised 
farmers  to  vote  for  the  amendments.  Again, 
when  the  Young  Committee  admitted  the 
failure  of  the  Federal-State  regime  to  pay 
farmers  as  much  as  the  cost  of  production  and 
demanded  a  price  that  would  do  so,  we  had 
no  faith  in  the  intentions  or  purposes  of  the 
Big-3  as  represented  in  the  Committee,  but 
we  approved  the  demand  for  the  increase, 
because  we  knew  that  farmers  had  been  pro¬ 
ducing  milk  for  months  at  a  loss. 

Some  of  our  good  friends  who  agreed  with 
us  fully  in  opposition  to  the  Federal-State 
Orders  think  that  it  is  not  consistent  to  oppose 
the  Orders  and  then  approve  their  measures. 
They  say  that  they  fear  we  are  changing  our 
policy  as  to  the  present  regime.  We  can  see 
how  some  of  the  stooges  may  think  it  to  their 
advantage  to  say  so.  But  let  us  have  an  end 
to  such  fears.  If  the  milk  dealers  tied  a 
farmer’s  hands  and  feet  and  threw  him  into 
deep  water,  and  left  an  end  of  their  rope 
after  them  when  they  left  their  victim  to 
drown,  we  would  not  hesitate  to  use  the 
dealers’  rope  to  save  their  victim’s  life. 
Economically  they  have  tied  the  milk  pro¬ 
ducer  hand  and  foot.  Many  a  farm  life  has 
perished  in  our  70  years  of  observation.  Who 
would  chide  us  for  using  the  dealers’  rope  to 
save  their  victim’s  physical  or  economic  life? 

Let  us  be  candid  and  frank.  Dealers  and 
their  subversive  stooges  have  conspired  and 
intrigued  for  70  years  for  power  to  fix  the 
price  of  farmers’  milk.  Farmers  had  them 
licked  in  1916,  but  the  farm  leaders  soon 
conspired  with  the  defeated  dealers,  and  by 
an  act  of  perfidy,  surrendered  the  farmers 
whom  they  professed  to  serve,  into  the  deal¬ 
ers’  power.  For  20  years  they  have  maintained 
the  most  sinister  racket  on  record.  They  have 
lied  to  farmers,  deceived  them  and  defrauded 
them.  They  have  conducted  the  longest  sus¬ 
tained  racket  on  record  to  bolster  up  a  ruth-' 
less  monopoly  of  which  they  are  a  part. 

In  the  early  days  of  their  alliance  with 
Borden’s,  six  different  times  these  League 
tricksters  pleaded  tolerance  and  compromise. 
This  was  a  policy  to  pretend  an  interest  in 
the  dairy  farmers  whom  they  betrayed  and 
virtually  robbed.  The  facts  are  on  record. 

With  this  record,  we  just  cannot  take  their 
change  of  heart  seriously.  The  story  of  in¬ 
trigue,  deceit  and  fraud  stands  out  plain  on 
every  page  of  the  record  for  20  years.  The 
League’s  original  paid  in  the  racket  was  to 
break  up  the  dairy  farmers’  unity.  Its  past 
since  has  been  to  keep  them  divided.  During 
the  first  years  of  the  Borden  Alliance  when 
those  six  different  attempts  at  producer  unity 
were  made,  the  League  leaders  defeated  every 
one  of  them.  Farm  unity  meant  farmers’ 
power  to  negotiate  the  price  and  terms  for 
the  sale  of  their  milk.  Farmers  divided  meant 
and  still  means  the  triumph  of  the  Big-3. 

Restore  farmers’  inherent  rights  to  control 
their  own  business  and  the  dairy  business 
will  become  the  greatest  industry  in  America. 


They  Do  It  Themselves 

ORE  than  a  year  ago  I  had  the  pleasure 
of  an  invitation  to  visit  Middletown 
Springs,  Vermont,  and  discuss  milk  market¬ 
ing  with  the  local  dairymen,  their  wives, 
sons  and  daughters.  They  represented  dairy 
groups  at  their  best.  We  discussed  the  benefits 
of  a  farm-owned  plant,  and  operation  through 
a  real  cooperative  and  farmers’  control.  I 
knew  they  had  the  ability  and  spirit  to  make 
a  success  of  such  an  enterprise.  Last  June  I 


wrote  Mr.  Thurston  Lewis,  the  President  of 
the  cooperative,  with  the  purpose  of  telling 
what  had  been  done.  He  told  it  all  so  much 
better  than  I  could,  I  am  writing  it  in  the 
main  as  he  wrote  it. 

“Since  your  visit  we  have  been  working 
hard  to  perfect  our  organization  and  keep 
things  running  smoothly  and  well.  But  we 
do  feel,  as  we  pause  a  moment  to  look  back, 
that  we  have  made  real  stable  progress  and 
can  look  to  the  future  when  we  will  as  a  co¬ 
operative  own  a  home  of  our  own  and  be 
able  to  get  at  least  a  small  share  of  the  profits 
that  are  apparently  made  off  our  milk. 

“We  opened  our  milk  plant  on  October  1, 
1940  with  70  producers  and  an  average  of 
about  270  full  cans  of  milk.  We  now  have 
92  producers  and  over  400  full  cans  of  milk. 

“On  June  1,  1936  the  milk  producers  here 
were  notified  by  the  Borden’s  Sussex  milk 
plant  then  operating  here,  that  the  plant 
would  close  on  June  10  and  that  all  arrange¬ 
ments  had  been  made  for  us  to  ship  our  milk 
to  the  Dairymen’s  League  plant  at  Poultney, 
Vt.  This  was  all  so  simple,  but  we  did  not 
feel  that  way.  We  appointed  a  committee  of 
11  which  negotiated  with  Gold  Medal  Farms 
in  Buskirk,  N.  Y.  We  voted  unanimously  to 
ship  our  milk  there  and  in  the  meantime  a 
committee  of  five  was  appointed  to  form  a 
cooperative  with  a  view  to  build  a  plant. 

“After  much  opposition  from  the  League 
we  succeeded  in  gettmg  a  few  thousand 
dollars  together,  keeping  98  per  cent  of  our 
original  producers  with  us  and  buying  a  site 
here  in  town  for  a  proposed  new  creamery. 
In  March,  1940,  we  voted  to  proceed  to  build 
a  plant. 

“About  May  1,  1940  contracts  were  signed 
by  us  with  Anthony  Russo,  214  East  2nd  St., 
Brooklyn,  N.  Y.,  for  the  erection  of  a  modern 
cement  block  building,  with  glazed  tile  in¬ 
side.  This  building  is  some  67  feet  wide  and 
about  70  feet  deep,  partly  two  stories,  windows 
are  metal  sash,  all  floors  of  tile  brick  and 
side  walls  of  glazed  salt  tile.  This  building 
was  completed  in  August,  1940. 

“We  secured  Claude  Larrow  as  manager. 
He  works  with  farmers  for  the  best  quality 
of  milk. 

“Now  perhaps  the  cart  is  just  ahead  of  the 
horse  and  you  may  be  wondering  where  the 
Santa  Claus  was  that  furnished  all  this  money. 
We  were  fortunate  in  having  five  directors 
and  a  treasurer  and  secretary,  who  had  a 
wide  acquaintance  throughout  the  county  and 
some  business  experience. 

“For  over  10  years  there  had  been  a  milk 
fund  set  up  by  Mr.  Copeland,  a  New  York 
broker,  who  was  a  former  farmer  in  our  town. 
This  fund  was  for  the  benefit  of  the  local 
dairymen.  Through  the  good  interest  of  the 
trustee  of  that  fund,  Mr.  Wilkinson,  it  was 
arranged  to  buy  a  site  for  us  from  the 
proceeds  of  that  fund.  Then  the  farmers 
created  a  credit  of  $10,000  by  filing  notes, 
secured  with  milk  orders,  which  furnished 
excellent  security  with  the  Rutland  County 
Bank.  In  this  way  we  were  able  to  secure 
enough  money  for  the  erection  of  the  plant 
which  has  a  valuation  of  $21,800. 

“A  down  payment  was  made  on  the  equip¬ 
ment  and  a  credit  contract  for  the  remainder. 
We  are  making  further  payments  regularly. 
We  can  see  the  end  of  this  debt.  The  value 
of  the  equipment  came  to  $33,208. 

“We  made  a  satisfactory  contract  with 
Gold  Medal  Farms  of  New  York  for  the  pur¬ 
chase  of  our  milk  and  through  this  contract 
we  derive  a  tidy  sum  to  pay  on  the  debt  each 
month. 

“We  deduct  five  cents  per  cwt.  from  each 
farmer  toward  the  payment  of  his  note.  Stock 
is  issued  to  each  farmer  in  shares  of  $10 
each. 

“On  final  inspection  of  the  plant  the  New 
York  City  Board  of  Health  officials  told  us 
that  we  had  one  of  the  most  modern  receiv¬ 
ing  stations  in  the  East. 

“We  are  taking  new  producers  on  as  fast 
as  possible  and  hope  by  the  time  of  our  first 
annual  meeting  as  a  cooperative  operating  a 
live  milk  plant,  that  we  will  have  over  100 
active  producers. 

“Our  present  and  original  directors  of  the 
cooperative  are  Thurston  Lewis,  president, 
C.  J.  Wilbur,  vice-president,  Ellis  Cramton, 
George  Cone  and  Jeffery  Powers.  A.  W. 
Cramton  is  secretary  and  treasurer.” 


A  Message  to  Farm  Friends 

Part  II 

AS  has  been  already  pointed  out,  the 
Albany  autocrats  are  backed  and  urged 
by  many  selfishly  interested  groups — dealers 
in  building  supplies,  school  supplies  and 
school  busses,  etc.  who  expect  to  reap  profits 
in  increased  sales.  To  these  groups  has  been 
added  the  New  York  Teachers’  Association 
and  the  teachers,  either  because  they  find  it 
a  help  in  obtaining  positions  or  because  they 
think  it  will  lead  to  higher  salaries  or  because 
they  honestly  believe  the  propaganda  that 
has  been  spread  and  know  nothing  of  rural 
conditions  and  of  the  unfairness  of  centrali¬ 
zation  in  actual  practice,  are  often  active  in 
helping  the  Department  in  its  vicious  scheme. 

The  farmers  must  fight  a  powerful  organized 
faction  with  money,  power  and  influence  but 
they  can  win,  they  must  win  and  they  will 
win  but  they  must  start  now.  Every  person 
who  reads  these  lines  and  is  interested  in 
efficiency,  economy  and  equality  of  oppor¬ 
tunity  in  education  can  do  something  to  help! 

1.  If  you  do  not  know  about  the  work  the 
Rural  School  Improvement  Society  has  been 
doing  write  to  D.  Boyd  Devendorf,  R.  D.  1, 
Amsterdam,  N.  Y.,  president,  or  to  A.  D. 
Ostrander,  Knowlesville,  N.  Y.,  secretary 

2.  If  you  already  know  of  the  Society,  tell 
your  neighbors  about  it  and  see  that  your 
local  district  joins! 

3.  Write  to  Hon,  Herbert  Rapp,  Darien, 
Y.  and  to  the  New  York  State  Board  of 
Regents,  80  Center  St.,  New  York  City,  and 
tell  them  that  you  demand  an  investigation 
of  the  methods  used  in  centralizing  schools, 
ask  them  why  the  Warrensburg  School 
Board  was  allowed  to  get  around  the  law  re¬ 
quiring  a  two-thirds  vote  for  bond  issues  over 
10  per  cent  of  the  assessed  valuation,  and  why 
the  same  Board  was  allowed  to  refuse  to 
follow  the  law  requiring  that  the  voters  of 
the  district  be  allowed  to  vote  on  the  question 
of  decentralization.  Remember  your  district 
may  be  next!  Write  today,  the  few  cents 
postage  will  be  well  invested. 

I  was  born  and  raised  in  rural  New  York. 

I  taught  for  six  years  in  the  rural  schools  of 
the  State.  I  know  rural  people  and  their 
problems  and  I  know  they  can  win  this  fight. 

I  want  to  challenge  any  centralizer  in  the 
State  to  a  free  and  open  public  debate  on  the 
question  of  compulsory  centralization  or  on 
the  right  of  the  rural  people  to  be  guaranteed 
representation  on  central  school  boards  now 
m  existence.  I  dare  the  Albany  autocrats  and 
selfish  groups  with  “axes  to  grind”  to  bring 
this  question  out  in  the  open  now  and  let  the 
people  of  the  State  know  the  whole  truth 
instead  of  using  the  usual  blitzkreig  methods 
of  the  centralizers!  John  S.  Hall 


Hens  for  Home  Defense 

Th*  VERT  farm  should  have  a  flock  of  good 
pullets  to  house  each  Fall.  These "  can 
either  be  raised  annually  as  a  part  of  the 
regulai  farm  program,  or  pullets  can  be  pur¬ 
chased  each  Fall  ready  to  lay.  The  size  of  the 
flock  should  be  dependent  on  the  needs  of 
the  family  for  eggs  and  poultry  meat,  as  well 
as  the  added  income  from  eggs  and  meat  for 
sale.  Make  the  unit  of  such  a  size  that  it  will 
merit  and  receive  proper  care  and  attention. 

Looking  at  this  problem  from  a  purely 
nutritional  point  of  view,  poultry  meat  and 
eggs  are  among  the  most  delicious  of  foods. 
Eggs  are  rated  as  one  of  the  best  protective 
foods.  So  from  the  personal  point  of  view 
of  the  farm  family,  a  flock  of  hens  mean 
better  food  and  better  health. 

Diversity  of  production  is  now  and  always 
has  been  good  farm  planning.  To  have  eggs 
^  more  than  one  basket”  is  helpful  in 
assuring  a  more  satisfactory,  as  well  as  a 
more  evenly  distributed  income. 

Treat  the  pullet  crop  as  a  cash  crop,  and 
give  it  the  same  careful  attention  that  you 
would  a  prize  stallion  or  an  advanced  regis¬ 
tered  cow.  A  few  hens  may  scratch  for  their 
living,  pick  up  refuse  grain,  bugs  and  worms 
and  lay  a  few  eggs  in  the  Spring,  when  any 
old  hen  will  lay.  But  foe  real  satisfaction 
and  profit,  the  hens  should  be  well  housed, 
well  fed  and  managed.  Make  the  hens  pay 
a  profit  and  help  feed  the  family. 


J 


538 


The  RURAL.  NEW-YORKER 


October  4,  1941 


Live  Stock  and  Dairy 


If  the  first  hundred  years  are  the 
hardest  then  the  New  York  State 
Fair  has  made  a  great  start  for  a 
second  hundred  successful  years. 
This  year  saw  a  real  return  to  live¬ 
stock  interests,  stimulated  by  in¬ 
creased  prices  and  the  necessity  of 
more  livestock  food  products  for 
National  Defense. 

Dairy  Cattle 

The  Holsteins  marched  down  the 
tanbark  trail  and  paraded  to  the  tune 
of  310  head  strong.  It  was  a  great 
Black  and  White  show.  Superinten¬ 
dent  R.  Austin  Backus  performed 
yoeman  service  in  keeping  the  over¬ 
crowded  arena  properly  and  suita¬ 
bly  allocated  to  the  kings  and  queens 
of  livestockdom.  Paul  Misner,  Elli- 
cott  City,  Md.,  performed  an  excellent 
judging  job  and  pinned  the  ribbons 
in  a  manner  pleasing  to  exhibitors 
and  spectators.  Junior  calf  was  won 
by  Harry  W.  Petzold,  Newark  Valley, 
on  a  promising  youngster.  Highland 
Stock  Farm,  Clarence  Collins, 
Malone,  entry  won  senior  bull  calf. 
Junior  yearling  went  to  Saltland 
Farms,  Fred  J.  Saltsman,  Cortland. 
Senior  yearling  bull  was  won  by 
the  entry  of  Baker  Farm,  W.  A. 
Baker,  manager,  Exeter,  N.  H.,  on 
Huntsdale  Ormsby  Invincible  789255, 
he  going  on  to  win  the  Junior 
Championship.  Baker  Farm  topped 
the  Senior  bulls  with  Baker  Farm 
Jonnie  Walker  782989,  he  winning 
the  Senior  and  Grand  Purples.  Re¬ 
serve  Champion  was  won  by  the  aged 
bull  entry  of  Blount  Lumber  Com¬ 
pany,  Lacona,  on  Prilly  Bessie  Segis. 
Harold  J.  Haven,  Heuvelton,  won 
the  blue  on  his  three  year  old 
entry. 

Holstein  Females:  Junior  calf,  1. 
The  Wait  Farms,  Auburn.  2.  Petzold. 
The  Senior  heifer  calf  class  was  one 
of  the  greatest  groups  of  Holsteins 
ever  to  parade  before  a  judge.  The 
Wait  Farms  topped  with  Wait 
Farm  Honorable  Sabina  2195407, 
their  second  entry  was  a  close  run¬ 
ner-up.  Junior  Year  and  and  Junior 
Championship  won  by  George  W. 
Chapman,  Ontario,  N.  Y.  N.  J.  E.  S. 
Conqueror  Eris  Justina.  Senior  Year, 
1.  John  Maxon,  Homer.  Two  year, 
1.  Wait;  2.  Smithland  Farms,  Fayette¬ 
ville.  Three  Year,  1  Smithland;  2. 
Baker.  Four  year,  1.  Wait;  2.  Wooster 
Fruit  and  Dairy  Farm,  Inc.,  Union 
Hill.  Four  Year,  1.  Wait;  2.  Wooster. 
Aged,  Senior  and  Grand  champion, 

I.  B  .Mitchell  &  Son,  LaFargeville, 
on  Penet  Aaggie  Pontiac  1629241. 
Baker  Farm  dominated  the  Holstein 
group  classes.  The  Alasa  Farm  Tro¬ 
phy  was  won  by  the  Holstein  entry, 
Triple  Willow  May  Vale  Piebe 
1712138,  from  the  herd  of  R.  M.  and 

J.  H.  Stone,  Marcellus.  She  produced 
7.38  lbs.  butterfat  and  193.3  lbs. 
milk  in  the  72  hours  required. 

In  the  Guernsey  division  it  was 
McDonald  all  the  way  except  in 
Junior  Yearling  bulls.  This  class  was 
topped  by  the  entry  of  Birch  Brae 
Farms,  Dr.  J.  R.  MacElroy  &  Son 
(Douglass)  Jonesville,  on  Chedco 
Dividend  286204.  Reserve  and  Senior 
Championship  went  to  -McDonald 
Farms  Supreme  Blend  276554,  Junior 
and  Grand  Champion  bull  was  won 
by  McDonald  Farms  Prediction.  The 
get  of  “Prediction”  will  be  heard 
from  with  increasing  frequency  at 
leading  dairy  cattle  shows.  McDonald 
Farms,  J.  M.  McDonald,  owner;  K. 
C,  Sly  manager,  are  to  be  congratu¬ 
lated  on  their  great  breeding  and 
show  herd.  Sunny  Hill  Farm,  Earl 
W.  Holcomb  &  Sons,  Tunnel,  won 
Senior  heifer  calf  class,  and  were 
strong  in  the  bull  classes.  Central 


Tales  From  the  Tanbark 

By  R.  W.  Duck 


Chenango  County  won  the  D.H.I.A. 
Guernsey  class.  Herbert  S.  Crumb 
was  first  in  cows  400  lbs.  fat  or 
over  with  Riverview  Floss  510311. 
Judge  R.  J.  McKenzie,  Ipswich, 
Mass.,  and  Observing  Judge  R.  H. 
Olmstead,  State  College,  Pa.,  placed 
last  years  National  Champion, 
Smuggler  Farms  Reward’s  Lass 
478417  over  Foremost  Old  Rose 
542603  in  the  aged  cow  class.  Both 
arb  owned  and  were  exhibited  by 
McDonald  Farms.  “Smuggler”  show¬ 
ing  in  great  form  went  through  to 
win  Senior  and  Grand  Purples. 
Reserve  Champion  was  awarded  to 
the  three  year  old  McDonald  Farms 
Dewdrop  638745. 

Jerseys  presented  a  uniform  ex¬ 
cellence  throughout,  giving  Prof.  S. 
M.  Salisbury,  judge,  a  good  workout. 
The  entry  of  Edmond  Butler,  Brook 
Farm,  Chester,  topped  the  bull  calf 
class.  Mrs.  H.  B.  Crowgey  &  Sons, 
Elkton,  Md.,  entry  won  the  Junior 
Year  bull  class.  Junior  and  Grand 
Championship  honors  went  to  Right 
Royal  Blitzkreig  413100,  owned  and 
exhibited  by  R.  M.  Brodrick  &  Son, 
Mansfield,  Pa.  Senior  and  Reserve 
Champion  bull  to  Mrs  Crowgey  & 
Son,  _on_  Diana’s  Beautiful  Peer 
383093.  Heifer  calf  to  entry  of  Silver 
Spring  Farms,  John  Luchsinger  & 
Sons,  Syracuse.  The  Luchsingers,  as 
usual,  showed  strong  throughout. 
Butler  won  first  on  his  Junior  Year 
entry.  The  Senior  year  entry  of 
Crowgey’s,  Bold  Dorothy  Dix 
1258429,  was  awarded  the  Junior 
Purple.  The  entry  of  Tye-Nee  Farm, 
A.  M.  Thomson  &  Son,  Walton, 
topped  the  two-year  olds.  The  beauti¬ 
ful  three-year  old  entry,  Design 
What  A  Chance  1181908,  of 
Crowgey’s  won  Senior  and  Grand 
Championship  female  honors. 

Dayid  Gibson,  Port  Chester, 
judged  the  Ayrshires.  This  noted 
four  per  cent  hardy  breed  of  dairy 
cattle  presented  uniform  excellence 
throughout.  Tops  were  as  follows: 
Bulls,  Calf,  1.  and  Junior  and  Re¬ 
serve  Champion,  Gerald  and  Warren 
Evans,  Georgetown,  on  Whitpain 
Royal  Man  65174.  In  the  other  bull 
classes  the  entries  of  Clover  Crest 
Farm,  M.  &  W.  Cheeseman,  Ellen- 
burg  Depot;  Cold  Stream  Farm, 
Ralph  E.  Lewis,  Mooers;  Rosell  H. 
Mather,  Marcellus;  Robert  Haynes  & 
Sons,  Tully;  Blue  Ridge  Farm,  Butler 
&  Maurice  D.  Dewey,  Syracuse;  and 
Gould  Bros.  &  Sons,  South  Kortright, 
presented  strong  competition.  Cold 
Stream  Farm  won  Senior  and  G.  C. 
Purple  on  their  entry,  M.  C.  C. 
Cherrard  Canary  62756.  The  entry 
of  Gould’s  was  first  in  heifer  calves. 
Clover  Crest  won  Reserve  Champion¬ 
ship  on  their  Junior  Year,  C.  C. 
Bonnie  Flossie  235930.  They  were 
also  first  on  Senior  Year.  Cold 
Stream  carried  the  tops  for  the  re¬ 
maining  female  classes,  their  entry, 
Miss  Patricia  219356,  winning  Senior 
and  Grand  Championship. 

Prof.  E.  S.  Harrison,  Ithaca,  judged 
the  Brown  Swiss.  The  breeding  and 
entries  of  D.  N.  Boice,  Churchville, 
predominated  in  the  ribbon  awards. 
Exhibitors  included,  D.  N.  Boice; 
Goodwin  Bros.,  Guilford;  F.  L. 
Jewett  &  Son,  Munnsville;  L.  G.  & 
J.  L.  Boyd,  Livonia;  Domonic 
Zoaldi,  LeRoy;  Helen  Goodwin; 
Albert  Gahwiler,  Auburn;  Kathleen 
Snell,  Gloversville;  and  Walter 
Weaver,  Cobleskill. 


Beef  Cattle 

Sidney  Smith,  Lake  Orion,  Mich., 
capably  judged  the  beef  cattle.  Hol¬ 
comb  Hereford  Farms,  John  E.  Red¬ 
man,  owner,  Holcomb,  presented  an 
excellent  array  of  the  white  faces. 
As  might  be  expected  this  herd  is 
making  real  progress  in  breeding, 
fitting  and  feeding  Herefords  that  are 
a  credit  to  the  breed.  It  is  under  the 
capable  management  of  Robert 
Genereaux.  His  father,  the  late 
Augustus,  was  one  of  the  pioneer 
steer  feeders  and  Hereford  breeders 
in  New  York  State.  He  taught  me 
much,  and  it  was  a  privilege  to  have 
had  his  friendship  and  counsel. 
Champion  Purple  went  to  the  Hol¬ 
comb  entry  on  Shelburne  Mixer 
2992146.  Reserve  Champion  bull  to 
Holcomb  on  Gold  Nugget  8th 
3127294.  Cornell  won  Champion 
female  on  Verona  Tone  10th  3251399. 
Reserve  Champion  female  to  Car- 
Mar  Hereford  Ranch,  Carl  H.  Frink, 
LaFargeville  on  C.  M.  Frances  Lou 
3034982. 

The  bonnie  blacks  presented  an 
array  well  demonstrating  the  maxi¬ 
mum  to  be  attained  by  beef  on  the 
hoof.  Clayton  C.  Taylor, 

Lawtons,  senior  bull  en¬ 
try,  Repeater  of  Wheat- 
land  9th  544652,  won 
Senior  and  Grand  Cham¬ 
pionship.  Fuerst  Stock 
Farm,  Pine  Plains,  and 
Bethel  Farm,  Inc.,  Dale 
Fletcher,  manager,  Pine 
Plains  took  the  tops  in 
the  remaining  bull  class¬ 
es.  Fuerst  winning  Re¬ 
serve  on  Globe  Hill 
Karamar  612587.  Fuerst 
won  Senior  and  Reserve 
Championship  female  on 
Kepi  of  Cresthill  580542. 

Bethel  won  Junior  and 
Grand  Purple  on  Bethel 
Georgianna  625074. 

The  Junior  Division 
Champion  steer  of  Clif¬ 
ford  Jordon,  Frisky,  a 
Hereford  went  through 


by  Prof.  Robert  Hinman,  under  the 

hammer  of  Col.  Fred  Reppert,  to 
American  Stores,  for  50  cents  per 
pound.  The  Reserve  Champion,  an 
Angus  steer,  Flash,  in  both  Junior 
and  open  was  owned  by  Kenneth 
Tillapaugh.  He  sold  for  23x/2  cents 
per  pound  to  P.  D.  Camp  &  Sons, 
Cortland.  All  the  steers  sold  aver¬ 
aged  a  little  over  13  cents  per  pound. 

Dairy  Goats 

The  dairy  goat  show  under  super¬ 
vision  of  Rooert  L.  Harris  presented 
an  attractive  showing  of  desirable 
does  in  the  various  bi’eeds.  Wm.  H. 
Coon  judged.  The  Alpines  (French 
and  Rock)  looked  exceptionally  good 
from  the  flocks  exhibited  by  Top 
Notch  Goat  Ranch,  R.  L.  Harris, 
Fabius;  Lone  Star  Goat  Ranch, 
Arthur  Gates,  Fabius;  and  Mrs.  T. 
N.  Tyler,  Niagara  Falls,  Ontario 
Canada.  In  the  Nubians  the  follow¬ 
ing  breeders  exhibited:  Dahl’s  Nu¬ 
bian  Goats,  Great  River;  “Our  Own” 
Nubian  Herd,  Lyle  Hulbert,  Rome; 
and  Mrs.  T.  N.  Tyler.  Saanens  pre¬ 
sented  an  attractive  line-up  from  the 
flocks  of  Top  Notch;  James  De  Gorio, 
Jamesville;  Rocky  Crest  Goat  Dairy, 
F.  R.  Kisor,  Syracuse;  and  Mrs. 
Tyler.  Toggenburg  classes  were  well 
filled  from  the  herds  of  Top  Notch; 
Beatrice  De  Gorio;  Lone  Star;  Rocky 
Crest;  Hy-Hope  Goat  Dairy,  James¬ 
ville,  and  Mrs.  Tyler. 

(Continued  Next  Issue) 


to  win  handily  in  the 
open  classes  and  was 
crowned  Grand  Cham¬ 
pion.  He  sold  in  the 
Baby  Beef  sale,  managed 


Valseur  de  Labliau  21865  was  a  prominent 
Belgian  stallion  show  winner  for  Hagan 
Farms,  Frank  Smith,  Farm  Manager.  Roy 
Hough,  Horse  Manager,  Poughkeepsie,  N.  Y., 
at  the  1941  New  York  State  Fair. 


This  two-year-old  Dorset  ram  won  his  class  at  the  1941  New  York  State 
Fair.  He  is  owned  and  was  exhibited  by  Rockhills  Farm,  Inc.,  L.  W. 
Harvey,  Manager,  Dundee,  N.  Y.  He  was  Reserve  Champion  at  the  1940 

Chicago  International. 


These  25  daughters  of  Foremost  Prediction  212227  form  an  impressive  aggregation  of  Guernsey  heifers.  They  are  owned  by  McDonald  Farms.,  J.  M. 

McDonald,  owner ,  K.  C.  Sly,  Manager,  Cortland,  New  York. 


The  RURAL.  NEW-YORKER 


539 


AYRSHIRES 


For  50 -Ton  Cows 


Ayrshires  are  noted  for  life-time  records 
of  100,000  lbs.  4%  milk 

Write  for  literature  arid  list  of  breeders 
near  you  with  stock  for  sale 

Ayrshire  Breeders’  Association, 
96  Center  St.,  Brandon,  Vt. 


iLiVI 

RAISE  OYRSHIRES 


|  «•«  ABERPEEN-ANGUS  .*7~| 

8th  Annual 


ANGUS  AUCTION 

Of  Cattle  From  Leading  Virginia  Herds 

Mon.  Oct.  13th.  Warrenton,  Virginia 

For  Catalogs  Write 

Virginia  Aberdeen-Angus  Ass’n. 

J.  B.  Gordon,  See’y.  Cobham,  Virginia 


CREMONA- ANDELOT  ANGUS  SALE 

Championship  Blood  at  AuctioD 

Frederick,  Maryland  Sept.  27 

Send  for  the  Catalogue 


CREMONA  FARM,  ANDELOT  STOCK  FARMS 

MECHANICSVILLE,  MD.  WORTON,  MD 


Antic  lot  Aberdeen  Angus 

Bred  and  open  heifers  of  the  best  type  and  blood 
lines  And  a  few  outstanding  young  bulls  now  avail¬ 
able  Accredited  for  T.  B.  and  Bang's.  We  will  sell 
30  females  in  the  Cremona-Andelot  Sale  September  27. 

ANDELOT  STOCK  FARMS,  WORTON,  MARYLAND 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen -Angtia  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen -Angua  Breeders'  Association,  Col¬ 
lege  Park,  M<1,  or  Bastem  Aberdeen-Angus  Breeaerr 
Association,  Ithaca,  New  York. 


KENRIDGE  REG. 

Yearling  heifers,  bull 
Accredited  for 

KENRIDGE  FARM 


ABERDEEN-ANGUS  COWS 

and  heifer  calves  for  sale. 
T.  B.  and  Bangs. 

CORNWALL,  N.  Y. 


riwr  rnWC  2  and  4  year  olds  included  In  lot 
rlllCi  V.V/YTO  of  10  Aberdeen-Angus.  Your  pick 
$75.00.  Clean  herd.  Also  reg.  bulls  from  $125.00. 
Write— ALBERT  A.  SIMPSON,  LaGrangeville,  N.  Y. 


For  Sale — Registered  Aberdeen-Angus  bull.  Three 
years  old.  Purchased  International  Livestock  Ex¬ 
position,  1939.  W.  P.  PARSONS,  GALWAY,  N.  Y. 


DAIRY  CATTLE 


JANMILL  FARM  DISPERSAL 

Two  miles  north  of  Washingtonville,  N.  Y.,  off  Route 
208,  at  Otterkill  Creek,  Saturday  October  11th,  at 
1  o’clock.  18  registered  Jerseys ;  Sybil  and  Design 
breeding,  5  in  milk  8  bred  heifers.  1  yearling;  2 
calves,  dams’  records  to  660  ibs.,  fat.  2  bulls,  7  months 
and  2  years  latter  a  Butler  bull  rich  in  Sybil  and 
FillpaiJ  Wonder  Volunteer  breeding,  19  registered 
Holstein  Heifers;  dams  average  570  fat  (M.  E. )  Sire 
combines  Sir  Bess  Ormsby  May  and  Ambassador  Fobes 
breeding.  10  over  I  year  balance  under.  A  real  founda¬ 
tion  lot.  Herd  under  vaccinated  plan.  Circular  upon 
request.  0.  S.  JANSEN,  Auctioneer,  Wallkill,  N.  Y. 
Phone  3-1474;  Mr.  &  Mrs.  J.  W.  Boardman  Milligan, 
Owners,  Washingtonville,  New  York 


HOLSTEINS 


WESTERN  NEW  YORK  DISPERSAL  SALE 

Saturday  October  11,  1941 

AT  THE  FARM  OF  JOHN  HALLBAUER 
2>/x  Miles  north  of  Strykersville,  Wyoming  Co.,  N.  Y. 

Twenty  registered  Holstein  cattle;  cow  testing  records, 
good  ages,  ten  heavy  springers  or  just  fresh.  Herd 
T.B.  Accredited  and  Bang  Free. 

Send  for  Catalog  to  Owner 

JOHN  HALLBAUER,  STRYKERSVILLE,  N.  Y.  OR 

R.  Austin  Backus,  Auctioneer,  Mexico,  N.  Y. 


GUERNSEYS 


Tarbell  Farms  Guernseys 

360  HEAD — Accredited.  Negatlva  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 
4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS.  SMITHVILLE  FLATS,  N.  Y. 


FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  From  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  to  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS.  DELHI,  NEW  YORK 


SHORTHORNS 


TREMENDOUS  NEW  OPPORTUNITY 

for  Milking  Shorthorn  raisers  due  to  defense  pro¬ 
gram.  U.  S.  and  Great  Britain  urgently  need  all  milk 
and  meat  this  country  can  produce.  Greatest  oppor¬ 
tunity  with  Milking  Shorthorns.  Hold  official  world’s 
records  for  milk  and  butterfat  production.  Greatest 
salvage  value  of  all  milk  breeds.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months,  50c,  one 
year  $1.00.  MILKING  SHORTHORN  SOCIETY, 
Dept.  F-3,  CHICAGO,  ILLINOIS. 


Drying  off  Heavy  Milkers 

I  have  a  cow  due  to  freshen  in 
early  Fall.  She  is  a  heavy  milker 
and  the  quantity  of  milk  is  not  de¬ 
creasing,  I  would  like  to  know  the 
best  way  to  dry  her,  and  how  many 
weeks  in  advance  of  the  birth  of 
the  calf  this  should  be  done? 

'  New  Jersey  m.  j. 

In  the  case  of  heavy  milking  cows 
which  are  difficult  to  dry  off  several 
of  the  experiment  stations  have 
found  a  good  method  is  to  reduce 
the  grain  ration  to  about  one-third, 
making  it  principally  oats.  Do  not 
allow  any  pasture  or  silage,  feed 
about  one-half  normal  ration  for 
dry  roughage  using  timothy  hay. 
Milk  the  cow  dry  and  do  not  milk 
her  again  for  48  hours,  then  milk 
dry  again  and  immediately  seal  the 
teat  ends  with  collodin  (new  skin). 
This  can  be  purchased  at  any  drug 
store  in  tube  form.  After  the  new 
skin  dries  paint  over  the  end  of  the 
teat  with  mercurochrome.  Then  do 
not  milk  her  any  more.  There  may 
be  some  congestion,  but  where  this 
system  is  practiced  it  has  been 
found  the  milk  will  be  resorbed 
without  injury  to  the  udder.  After 
congestion  has  subsided  she  may  be 
placed  back  on  full  feed,  A  six  to 
ten  weeks  lactation  rest  before  calv¬ 
ing  is  beneficial.  She  should  be  fed 
well  during  this  time  to  get  her  in 
good  condition  for  next  calving. 

A  fitting  ration  consisting  of 
ground  corn  300  lbs.,  ground  oats 
300  lbs.,  wheat  bran  300  lbs.,  and 
linseed  meal  100  lbs,  fed  liberally 
is  a  good  concentrate  feed  mixture 
during  the  dry  period.  r.  w.  d. 


A  Gracious  Lady 
She  lives  on  a  Pennsylvania  farm 
and  if  she  could  talk,  would  tell 
you  that  life  is  worth  the  living.  In 
her  29 th  year  she  retains  her  faculties 
unimpaired.  She  is  mentally  alert, 
kind  and  affectionate.  She  performs 
her  tasks  with  zest  and  has  never 
had  a  day  she  was  not  ready  for 
work.  To  see  her  race  across  a 
pasture,  it  would  seem  that  life 
begins  at  29. 


1  _ 

SHEEP 

• 

•  a 

•  SHEEP  FOR  SALE  • 

Hampshire  ram,  beautiful  purebred  yearling  ram, 
well  grown.  First  Prize  and  Grand  Champion  at 
Danbury  Fair  as  a  lamb  and  First  Prize  at 
Dutchess  County  Fair  as  yearling.  $75  with  papers, 
F.  0.  B.  Hyde  Park.  Write  — 

FRANK  SILVERNAIL,  Supt.,  Hyde  Park,  N.  Y. 


Skrnn«liirp>«  of  best  Quality.  Offering  for  sale 
uui ujjouu ca  yearling  rams  and  ewes;  also  ram 
lambs  sired  by  Iroquois  Augustus;  also  two  aged 
rams  Iroquois  Drummond  and  Iroquois  Brilliant. 

L.  F.  CUTHBERT,  OGDENSBURG,  NEW  YORK 


For  Sale  50  registered  Shropshire  yearling  and  two 
year  old  rams  with  size  and  quality  guaranteed  to 

satisfy.  VAN  VLEET  BROS.  LODI,  NEW  YORK 


Choice  Reg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower,  Ludlowville,  N.  Y. 


REGISTERED  OXFORD  RAMS  H< 


-  S.  TILBURY, 
Owego,  N.  Y. 


CORRIEDALE  jRlT 


All  ages;  farmers’ 

Whitmore,  Mt.  Morris, 


prices. 

N.  Y. 


SOUTHDOWN  RAMS 


L.  M.  COLBERT’S  SONS 
East  Chatham,  New  York 


REGISTERED 

EDWARD  F. 


Cheviot  Sheep 

ROCHESTER. 


at  reasonable  prices. 

ARLINGTON,  VT. 


BRED  Dual  Purpose  Shorthorn  Bulls 

Best  for  meat  and  milk  production. 

WM.  J.  BREW  &  SONS,  BERGEN,  NEW  YORK 


GOATS 


DAIRY  GOAT  JOURNAL,  Dept.  167,  FAIRBURY, 
NEBRASKA.  Monthly  .  magazine  crammed  with  help¬ 
ful  information.  3  years  $1.00.  Introductory:  3  copies  10c. 


TnooenKera  Milk  does;  bred;  sold  on  approval. 

i oggenperg  P0NY  FArm,  himrod,  n.  y. 

W  A  NT  Fid  Canarios.  Males;  females.  Write  A.  Blind, 
WdlllUjJ  151-73  18  Ave.,  Whitestone,  New  York 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  :  s 


Registered  Hampshire  Rams  for 

M.  Seelbach,  Pleasant  Plains.  P.  o. 


sale ;  reasonable. 

Staatsburg,  N.  Y. 


The  Care  and  Management 
of  Rabbits 

By  Chesla  C.  Sherlock 

T'HIS  is  a  new  edition  and  although  the 
text  has  had  but  few  revisions  it  is  prin¬ 
ted  on  better  paper.  It  is  a  handy  guide  for 
beginners  as  well  as  breeders. 

Price  reduced  to  $1.00 

(New  York  City  residents  add  2c  for  Sales  Tax) 
For  Sale  By 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


Worm  your  sheep  for  winter  and 


do  the 


right  with 


PT2 


•  The  last  worming  before  sheep  go  into  winter 
quarters  should  be  a  good  one.  An  ordinary 
remedy  effective  against  one  or  two  species  of 
worms  is  not  satisfactory. 

Use  PTZ  for  this  important  job.  It’s  a  Phe- 
nothiazine  product  that  removes  six  species  of 
worms,  including  the  nodular  worm  which 
is  so  destructive  in  winter. 

Use  FTZ  Pellets  or  PT2  Drench.  Either  is 
easy  to  administer  and  assures  an  accurate, 
effective  dose.  We  also  have  PTZ  Powder,  but 
we  prefer  that  you  use  either  the  Pellets  or  the 
Drench  for  worming  sheep. 

Get  FTZ  now  from  your  Dr.  Hess  Dealer,  or 
write  Dr.  Hess  &  Clark,  Inc.,  Ashland,  Ohio. 


The  government  has  asked  the 
dairy  industry  to  step  up  production 
— and  the  Hinman  Milker  will  help 
you  do  your  part! 

Here’s  the  milker  endorsed  by  lead¬ 
ing  dairymen  from  coast  to  coast.  The 
Hinman  will  help  you  get  more  milk, 
more  butterfat.  Using  only  10 "  of 
vacuum  it’s  a  safer ,  gentler  type  of 
milking  that  soothes  cows,  keeps  them 
relaxed  and  empties  the  udders  faster 
— up  to  15  cows  per  hour  with  one 
unit.  So  simple 
to  operate,  a 
12 -year-old  boy 
or  girl  can  do 
the  milking. 

FREE  new 
folder  gives  all 
the  facts.  Write  today! 


HINMAN  MILKING 
MACHINE  CO.,  Inc. 


Box  21 


Oneida.  N.  Y. 


HINMAN 

Low-Vacuum  MILKER 


Marietta  Concrete  Corp. 

Marietta.  Ohio  Baltimore.  Md. 

Scotio,  N.  Y.  Lilesville,  N.  C. 


Our  1941  sales  forecast  biggest  Mari¬ 
etta  Silo  year  ever  for  1942.  Buf,  with 
production  cost  rising,  we  dare  net 
guarantee  prices  beyond  Jan.  I.  .  .  . 
So,  write  nearest  office  NOW — for  full 
particulars  about  World's  Safest  Silo 
—  Marietta  Super-Concrete  Construc¬ 
tion . Place  your  order  at  present 

price — for  later  delivery — and  SAVE 
the  difference. 


|  HORSES  and  PONIES  | 

REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 


AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 


DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 

•  DISPERAL  SALE  • 

Ponies;  Shetlands  and  larger  ponies.  Some  half-bred 
Morgans.  Prices  drastically  reduced  to  close  out.  Broken 
ponies,  brood  mares,  young  stock. 

T0RREYA  FARM,  MILLBR00K,  NEW  YORK 


2Palnminn  fillies  coming  2  year  old.  $1! 

I  dlUIIUIlU  each  ;  1  bred  Palomino  brood  mar 
$250.  each;  2  Palomino  stallions  coming  3  year  o 
$350.  each.  Best  blood  lines. 

FISHER  FURNITURE  FARMS,  S0UDERT0N,  P 


REG.  PERCHER0N 

AUGUST  NEILITZ,  R.D. 


marcs  in  foal  and  colts 
at  work  horse  prices. 

2,  PINE  CITY,  N.  Y. 


15  Gentle  Ponies 

FISHER  FURNITURE 


from  six  months  old  colts 
to  nine  year  old  bred  mares. 

FARMS,  S0UDERT0N,  PA. 


DOGS 

T~^l  REilIii:n  COCKER  PUPS  AND  DOGS. 
JC  Non-Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

CT  RFRNARIK  breeds,  details  free!!  Book; 

iJI.  ULIUlnlrPu  io4  photos,  descriptions,  recognized 

breeds,  25e.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 

COLLIES — From  pedigreed  stock.  $15.00  to  $25.00. 
Male  Setter  $15.00;  Police  $5.00.  Females  cheap. 

MAI  DA  PUTNAM  -  GRAFTON,  MASS. 

ST.  BERNARDS  A.K.C.  Grown  &  Puppies 

Seneca  Saint  Bernard  Kennel,  Waterloo,  N.  Y.  Ph.  I3F2I 

Croat  Dana  Pune  *25.  up.  Time  payments. 

ureai  uane  rups  farm  holm.  New  Paitz,  n.  y. 

Ped.  Smooth  Fox  Terrier  Pups  s*1“"'0,Trocu?7p^r” 

AIREDALES — The  all-round  dog.  Will  Ship  C.O.D. 

SHADY  SIDE  FARM,  -  MADISON,  N.  Y. 

Reg.  Collies -Beagles  n?w00™! 

Shepherd  Pups 

SHEPHERD-COLLIE  PUPS,  with  herding  instinct, 
make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt. 

C00N-F0X  -  HOUNDS  KKf  KS*?S; 

Gordon  Setter  pups  reg.  Splendid  Partridge,  Pheasant. 
Quail  dogs.  Field  Gordon  Kennels,  Somers,  Conn. 

PEDIGREED  AMERICAN  PIT  DOGS— Details  free 
Write.  DR.  DUELL,  JEFFERSON,  NEW  YORK 

English  Shepherd  Puppies  from  heel  driving  stock. 
—  Females  $3;  males  $6.  A.  CHUBB.  Randolph,  N.  Y. 

SWINE 

[  CHESTER  WHITES 

Wigi  the  blood  of  grand  champions,  champions  and 
junior  champions  streaming  down  both  sides.  Now  is 
the  time  to  buy  young  stock  and  improve  your  herd 
Two  and  three  months  pigs,  both  sexes,  from  large 
ifiters.  sired  by  Rainbow  Lad  $15.00  and  up. 
EUGENE  K.  DENTON,  Farm:  Flanders,  New  Jersey 
Office:  One  West  57th  St.,  New  York 

Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O  D 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 

PUREBRED  BERKSHIRES 

Male  or  female,  4  to  5  months  old,  well  grown, 
breeding  stock,  vaccinated  for  hog  cholera  and 
hemorragic  septicemia.  $20  and  $25  with  papers. 
F.  0.  B.  Hyde  Park.  Write  — 

FRANK  SILVERNAIL.  Supt.,  Hyde  Park,  N.  Y. 

RUGGED  PIGS  Chester  -Whites,  Chester, 

XYUVJUEilS  rlUO  Berkshire,  Yorkshire-Chester. 
Duroc  cross.  Six  to  eight  weeks  $4.50.  Eight  to 
ten  weeks  $5.00.  No  charge  crating.  Ship  COD  1  or 
more.  A  few  nice  service  boars  for  immediate  use  $20- 
$25.  Carl  Anderson.  Virginia  Road,  Concord,  Mass. 

For  Sale  — SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each  Will 
ship  C’  °’  D:  F’  °-  B  Woburn,  Mass.' 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN,  MASS. 

Hprpfnrifc  u*y  am*  August  litters  few  spring  sows, 
licicuiiua  \  acemated,  registered,  good  parentage. 
Price  reasonable.  A.  H.  WOODS,  ZIONSVILLE,  PA. 

REG.  CHESTER  WHITES  S  '*,, 

MAPLE  HEDGE  FARMS.  Kelt,,.  OKUr  cCTStS 

REG  DUROf  S  FaB  Giits  anj)  Spring  Pigs.  Russell  F. 
JxLiU.  1/unuiO  Pattington.  Scipio  Center.  New  York 

FERRETS 

FERRE  T  ^  f°r  killing  rats  and  other 
*  .  ,  1  game;  yearling  females, 

special  ratter  $4.00.  Young  males  $3.00:  females  $3  50: 
pair  $6.00.  WM.  A.  PECK.  NEW  LONDON.  OHIO 

Rid  Your  Place  Of  Rats  With  Ferrets  $3  Each 

Ship  C.O.D.  E.  L.  HARTMAN,  NEW  LONDON,  OHIO 

Miscellaneous 

F  O  R  SALE 

80  LARGE  YOUNG  GRADE  SHEEP 

100  May  Lambs.  4  Purebred  Guernsey 
Heifers.  John  G.  Fort,  Rl,  Greenwich,  N.Y. 


SOMETIMES  YOU  CAN  BUY  A  REALIY  GREAT  BULL  CHEAP 


Flanders,  New  Jersey 


/ 


540 


<P*  RURAL.  NEW-YORKER 


October  4,  1941 


might  easily  have  been  called 
an  impossible  task.  With  a 
near-record  wheat  crop  ripen¬ 
ing  in  the  field,  the  elevators 
were  still  jammed  with  the 
biggest  carry-over  in  history. 
And,  as  everybody  knew,  the 
railroads  had  their  hands  full 
already  with  a  mountainous 
pile  of  defense  assignments. 

But  the  railroads  refused  to 
call  it  impossible.  They  laid 
their  plans  to  do  the  job. 


belt,  ready  to  handle  the  new 
harvest. 

Result?  The  railroads  were 
able  to  move  every  bushel  for 
which  storage  space  could  be 
found !  They  could  have  moved 
more  if  there  had  been  any 
place  to  take  it,  but  with  ele¬ 
vators  filled  to  the  brim,  the 
wheat  still  remaining  on  the 
farms  can  be  moved  only  as 
fast  as  consumption  and  ex¬ 
port  make  space  available. 


AST  summer  the  railroads 
^  were  faced  with  what 


Before  the  first  wheat  was  cut, 
the  railroads  had  started  mov¬ 
ing  old  wheat  out  of  grain-belt 
elevators.  Altogether  more 
than  75,000,000  bushels  were 
shifted  to  more  distant  points. 
And  while  the  loaded  cars 
were  rolling  out,  a  reserve 
army  of  30,000  cars  was 
being  mobilized  in  the  wheat 


This  is  just  one  example  in 
many  of  how  the  American 
railroads  work  together  to  do 
a  job — in  cooperation  with 
shippers,  agricultural  repre¬ 
sentatives  and  government 
agencies.  And  it’s  also  a  good 
example  of  how  they  get  the 
job  done! 


i 


SEE  AMERICA  BY  RAILROAD  — SPECIAL  RATES  FOR 
GRAND  CIRCLE  TOURS... Ask  your  local  ticket  agentl 


ASSOCIATION  OF 


WASHINGTON,  D.  C. 


. 


FALSE  TEETH 

KLUTCH  holds  them  tighter 

KLUTCH  forms  a  comfort  cushion;  holds  dental 
plates  so  much  firmer  and  snugger  that  one  can 
eat  and  talk  with  greater  comfort  and  security; 
in  many  cases  almost  as  well  as  with  natural 
teeth.  Klutch  lessens  the  constant  fear  of  a  drop¬ 
ping,  rocking,  chafing  plate.  25c  and  50c  at  drug¬ 
gists... If  your  druggist  hasn’t  it,  don’t  waste 
money  onjsubstitutes,  but  send  us  10c  and  we 
will  mail  you  a  generous  trial  box.  ©  I.P.  INC. 
KLUTCH  CO.,  8ox  2803-J,  ELMIRA,  N.  Y. 


SCOLDS 

quickly.  Mle, 

LIQUID 
TABLETS 
SALVE 
NOSE  DROPS 
COUGH  DROPS 


\J  1  n UP  ROB  *  Knitting.  Free  Samples:  directions. 
I  u  |\  |\|\ Burlap  patterns  for  Rug  Yarns.  Lowest 

1  /ULllUprices.  Bartlett  Taro  Hill,, Bor  7,  Harmouy.ME, 


The  cattle  moved  contentedly  into 
the  scented  barn, 

Where  all  was  quiet  beside  the  full 
mows, 

And  up  to  the  dim  rafters  — 

Except  for  the  swish  of  milk  into 
the  pails, 


Or  the  call  of  crickets  hidden  in 
the  hay. 

In  the  time  of  shortening  days 
The  lanterns  filled  the  old  bani  with 
listening  shadows. 

Mabel  Stuart  Curry 
(From  Trails) 


The  Home  Executive 

Probably  few  busy  rural  home 
makers  ever  think  of  themselves  as 
“business  executives”  but  who  has 
a  better  right  to  that  title  than  the 
woman  who  must  meet  and  solve 
dozens  of  problems  every  day  in  the 
business  of  making  a  comfortable, 
happy  home  for  her  husband  and 
children  and  in  sharing  in  the  re¬ 
sponsibility  of  the  farm  manage¬ 
ment?  It  takes  real  executive  ability 
to  cope  with  the  rapidly  changing 
conditions  of  these  days,  with  higher 
costs,  scarcity  and  restrictions, 
which  are  quite  likely  to  increase, 
rather  than  lessen,  as  time  goes  on. 
It  is  not  too  pleasant  to  be  jarred 
out  of  a  more  or  less  established 
routine  by  a  little  man  who  wants 
to  upset  the  whole  world  and  we 
all  have  to  do  a  lot  of  adjusting. 

The  family  dollar  has  to  be 
stretched  to  meet  increasing  prices 
and  taxes  and  substitutes  have  to 
be  used  for  some  things  that  have 
always  been  ‘regulars”  but  that  is 
just  what  will  bring  out  unsuspected 
and  unexercised  executive  ability  in 
the  home  maker.  The  wisest  ones 
looked  ahead  at  planting  time  last 
Spring  and  the  results  of  that  extra 
row  for  extra  canning  are  now  on 
their  shelves  as  a  sure  line  of  de¬ 
fence  for  a  healthy,  properly  fed 
family.  The  extra  planning  and 
added  work  is  more  than  paid  for 
in  the  satisfaction  and  security  they 
represent. 

A  good  executive  knows  how  to 
adapt  her  materials  to  meet  con¬ 
ditions  and  instead  of  bemoaning  the 
fact  that  some  ingredient  of  a  good 
recipe  cannot  be  had  at  all  or  is 
too  expensive  she  experiments  with 
substitutes  or  omits  something  that 
won’t  affect  the  quality  or  appetite 
appeal  and  so  perhaps  discovers  a 
better  way  of  doing  and  a  better 
recipe. 

When  I  see  the  way  the  rural 
women  are  meeting  the  present 
situation,  in  most  cases,  and  calling 
on  their  native  ability  and  initiative, 
it  is  a  matter  of  real  pride  to  be 
associated  with  them.  c.  b.  w. 


Take  Your  Garden  Inside 

Before  first  frost  comes,  cut  down 
your  morning-glory  vines.  Ours 
have  bloomed,  a  veritable  bower  of 
Heavenly  Blue,  over  the  doorway 
for  weeks.  Everyone  who’s  passed 
under  them  has  exclaimed  at  their 
beauty,  and  two  people  have  urged 
us  to  cut  them  before  frost.  “Put  the 
vines  in  a  vase  of  water,”  said  one 
friend,  “and  pin  them  to  the  window 
curtain.  Every  bud  will  blossom, 
away  into  November.”  So  we’re  al¬ 
most  looking  forward  to  that  frost! 

We  lived  in  a  fishing  village  in 
Northern  Michigan  where  it  was  the 
custom  in  the  Fall  to  take  up 
Petunias — good  healthy  plants  whose 
blossoms  had  been  plucked  off  as 
they  withered.  The  Petunias  were 
potted,  and  offered  a  luxurious  mass 
of  green  all  Winter.  Early  in  the 
Spring  they  blossomed,  and  the  village 
church  at  Easter  was  gladdened  by 
huge  pots  of  Petunias,  pink  and 
white  and  purple.  Marigolds,  I’ve 
heard,  can  be  taken  up  too. 

My  grandmother  always  had  on 
her  kitchen  window  sill,  in  her  city 
apartment,  a  bowl  of  glossy  green 
leaves  that  seemed  exotic  and  un¬ 
usual  until  you  asked  her  what  they 
were.  Grapefruit  seeds!  Merely  dry 
and  plant  them  in  a  bowl  of  dirt.  In 
Winter  when  the  eyes  are  starved 
for  something  freshly  green  and 
growing,  this  makes  a  lovely  center- 
piece.  E-  v-  D- 


“My  hobbies  are  collecting  per¬ 
fume  bottles,  also  postcards  and 
quilts.  Have  lots  of  patterns  and 
will  exchange  or  pass  on  to  anyone 
wishing  one.”  mrs.  t.  d. 

New  York 


Arts  and  Crafts  Guild 

Do  you  have  a  Guild  in  your 
community?  If  not,  perhaps  you  will 
be  interested  in  how  the  Art  Workers 
Guild  was  formed  in  Martha’s 
Vineyard.  One  woman,  as  is  usually 
the  case  in  such  things,  saw  the  need 
of  an  outlet  for  the  fine  handwork 
which  both  the  men  and  the  women 
could  do  with  varying  talents,  and 
talked  it  over  with  other  interested 
people.  At  first  it  was  planned  just 
to  revive  the  old  art  of  weaving, 
but  so  many  craftsmen  were  found 
anxious  to  turn  such  work  into  a 
way  of  making  an  extra  penny  that 
it  was  decided  to  embrace  all  possi¬ 
ble  arts  and  crafts. 

Non-craftsmen  who  were  greatly 
interested  in  the  welfare  of  the  com¬ 
munity  were  asked  to  become  asso¬ 
ciate  members,  paying  one  dollar 
yearly  for  the  privilege  of  helping 
along  the  project.  Thus  a  working 
fund  was  soon  acquired.  Active 
members  who  planned  to  make 
articles  for  exhibition  and  sale  also 
paid  one  dollar  yearly  for  member¬ 
ship  and  arranged  to  pay  a  small 
commission  on  all  articles  sold.  It 
was  soon  found  possible  to  rent  the 
ground  floor  of  a  very  old  house  in 
a  town  where  many  visitors  spent 
their  Summers.  A  young  woman  was 
put  in  charge,  a  loom  was  set  up  in 
the  old  kitchen  and  lessons  in  weav¬ 
ing  were  given.  And  when  the 
Summer  season  arrived  the  ancient 
house  had  an  attractive  sign  showing 
plainly  that  it  was  the  home  of  the 
Arts  and  Crafts  Guild  and  within 
was  a  goodly  array  of  hand-made 
articles,  hooked  and  braided  rugs, 
woven  coverlets  (copied  from  the 
old  -  patterns)  hand- wrought  and¬ 
irons,  butterfly  and  H-hinges,  weath¬ 
er  vanes,  door  stops,  buckles  and 
buttons  of  acorn  cups  or  carved 
wood,  block  prints  and  photographs 
of  local  scenes — large  ones  for 
framing  or  small  ones  for  Christmas 
cards.  There  was  also  pottery  made 
from  local  clay. 

In  order  to  keep  up  an  interest, 
exhibits  were  held  all  through  the 
Summer  season.  These  were  planned 
for  during  the  Winter  and  a  chair¬ 
man  was  chosen  as  collector-in-chief 
for  each  exhibit,  these  being  changed 
each  week.  Some  of  the  interesting 
collections  which  have  been  ex¬ 
hibited  are  old  glass,  bed  quilts,  ship 
pictures,  Victorian  mottoes,  and  per¬ 
haps  most  fascinating  of  all,  dolls. 
Most  of  the  dolls  were  old  and  their 
costumes  not  only  exhibited  the 
quaint  fashion  of  their  day,  but  also 
the  hand-done  clothing  showed  such 
fine  stitches  as  to  shame  moderns. 

Our  overhead,  the  publicity,  the 
rental,  and  the  salesgirl’s  salary  is 
rather  large  so  one  big  benefit  con¬ 
cert,  lecture  or  picture  is  planned 
for  each  season.  But  if  that  is  not 
feasible  in  your  locality,  it  would  be 
perfectly  possible  to  start  out  in  a 
simpler  way.  A  practical  way  would 
be  to  find  an  interested  woi’ker  who 
could  perhaps  devote  a  few  rooms 
in  her  own  house  to  the  needs  of  a 
Guild  in  order  to  market  her  own 
weaving  or  other  fine  work.  E.  m.  w. 


Maine  Vegetable  Relish.  —  Two 
pounds  ripe  red  tomatoes,  2  pounds 
green  tomatoes,  2  green  peppers,  2 
red  peppers  (sweet), 1  small  head  of 
cabbage,  1  bunch  celery  (optional), 
1  quart  onions,  6  tablespoons  salt,  3 
cups  dark  brown  sugar,  1  stick  cinna¬ 
mon,  1  teaspoon  dry  mustard,  1  tea¬ 
spoon  cloves,  1  quart  cider  vinegar. 

Chop  tomatoes,  peppers  and  cab¬ 
bage  finely.  Cover  with  the  salt  and 
let  stand  over  night.  In  the  morning 
drain  off  the  vegetable  mixture,  add 
chopped  peppers  (seeds  removed) 
onions  (chopped)  and  the  sugar  and 
vinegar.  Make  a  bag  of  thin  white 
cloth  and  place  dry  spices  in  this, 
add  to  the  other  ingredients  and 
simmer  for  a  good  30  minutes  and 
seal  in  sterilized  jars. 


W*  RURAL  NEW-YORKER 


541 


Get  an  oil 
that’s  tough  enough 
for  any  work! 


The  Versatile  Carrot 

Peppy  Peas  and  Carrots.  —  Toss 
one  cup  each  of  young  peas  and 
diced  baby  carrots  in  one-half  cup 
melted  butter  over  low  heat  for  10 
minutes.  Add  milk  to  cover  and 
simmer  until  just  tender,  season  to 
your  own  taste  with  salt  and  pepper. 


Carrot  Scramble.  —  Mix  two  cups 
cooked,  diced  carrots  with  one  cup 
diced,  cooked  ham.  Add  one  table¬ 
spoon  chopped  green  pepper,  five 
lightly  beaten  eggs  and  five  table¬ 
spoons  cream  or  rich  milk.  Season 
with  IV2  teaspoons  salt  and  one- 
eighth  teaspoon  pepper.  Plate  three 
tablespoons  butter  in  top  double 
boiler,  add  mixture;  cook  until 
creamy  just  as  you  do  scrambled 
eggs. 


Candied  Carrots.  —  Cook  10  me¬ 
dium  size,  nicely  shaped  carrots  in 
boiling  salted  water  until  barely 
tender.  Place  in  buttered  baking  dish, 
pour  over  sauce  made  by  mixing 
three-fourths  cup  brown  sugar,  one- 
third  cup  butter  with  three  table¬ 
spoons  hot  water.  Bake  in  very  slow 
oven  15  minutes. 


Spanish  Carrots.  —  Mix  together 
three  cups  coarsely  chopped,  cooked 
carrots,  %  cup  rich  milk,  two 
tablespoons  chopped  pimento,  three 
tablespoons  shredded  green  pepper, 
one  small  minced  onion,  two  beaten 
eggs,  one  teaspoon  salt  and  one- 
eighth  teaspoon  pepper.  Turn  in 
buttered  casserole,  bake  20  minutes 
at  350  degrees  Fahrenheit.  Serve 
piping  hot. 

I  always  keep  a  bowl  of  crisp 
carrot  sticks  where  the  children  can 
reach  them  and  they  disappear  like 
magic!  We  often  add  three  or  four 
large  carrots  to  pot  roast,  slicing  fine 
so  they  will  cook  to  a  mush  by  the 
time  the  meat  is  done.  Gives  the 
gravy  body  and  enticing  flavor. 

Grated,  tender  carrots  make  a 
bright  garnish  for  soups,  cottage 
cheese  and  salads.  Of  course,  we  all 
make  use  of  grated  carrots  in  sand¬ 
wich  fillings. 

Let’s  give  the  carrot  a  chance  to 
prove  how  tasty  it  can  be,  as  well 
as  healthful.  h.  r. 


What  to  do  With  Nuts 

American  housewives  would  cer¬ 
tainly  deplore  the  loss  of  nuts  from 
their  menus.  Rich  in  nutriment 
they  add  both  nourishment  and 
flavor  to  many  foods. 

Farm  women  and  children  usually 
enjoy  the  gathering  of  hickory  nuts, 
butternuts  and  walnuts,  each  with 
its  distinctive  flavor,  and  in  some 
sections  hazelnuts  and  chestnuts  can 
be  added  to  the  list.  What  happy 
memories  many  city  business  men 
and  women  have  of  their  experiences 
gathering  nuts  on  warm  Autumn 
days  during  their  childhood  on  the 
farm.  How  big  that  dollar  looked 
when  they  earned  it  by  selling  some 
of  the  surplus.  Happy  memories  too 
of  cold  Winter  evenings  when  they 
cracked  a  bowl  of  these  nuts  and 
everyone  enjoyed  them. 

And  how  many,  many  hickory 
nut  cakes  have  graced  a  company 
table  or  gone  on  a  picnic.  Old 
fashioned  hickory  nut  cake  with  the 
nuts  stirred  through  the  batter  is 
good  but  for  real  deliciousness  try 
this  hickory  nut  filling  between  the 
layers  of  any  good  cake. 

One  cup  nut  meats  chopped  fine, 
one  cup  sour  cream,  y2  cup  sugar, 
cook  all  together  about  10  minutes 
or  until  it  begins  to  thicken,  remove 
from  stove  and  add  the  beaten  yolk 
of  one  egg.  Butternuts  instead  of 
hickory  nuts  are  equally  good. 

Nuts  added  to  brown  or  whole 
wheat  bread  add  food  value  as  well 
as  flavor.  And  what  fudge  recipe 
does  not  take  on  deluxe  qualities 
if  nuts  are  added. 

When  adding  nuts  to  fruit  con¬ 
serves  do  so  just  before  removing 
from  the  fire.  Nuts  added  to  salads 
give  richness  and  food  value,  but 
this  should  be  done  just  before  serv¬ 
ing  as  they  are  liable  to  turn  dark 
if  they  stand.  Chopped  nuts  com¬ 
bine  with  dates,  or  honey  or  cabbage 
to  make  delicious  sandwiches. 

Here  is  a  recipe  for  a  rich 
banana  nut  loaf  cake. 

IV2  cups  sugar,  V2  cup  butter  or 
other  shortening,  yolks  of  two  eggs, 
four  tablespoons  sour  milk,  one  tea¬ 
spoon  soda,  one  teaspoon  salt,  one 
teaspoon  baking  powder,  two  cups 
flour,  one  cup  mashed  bananas,  one 
cup  nut  meats  rolled  fine,  whites  of 
two  eggs  beaten  stiff  and  added 


When  You  Relax 


2884 — Crochet  this  chair  set  that  symbolizes 
home  and  hospitality.  It  is  in  filet  crochet 
made  from  an  easy-to-follow  chart.  Give  a 
set  as  a  gift  —  it  will  be  most  welcome! 
Pattern  2884  contains  charts  and  directions 
for  making  set;  illustrations  of  it  and 
stitches;  materials  required. 

2754 — Enjoy  embroidering  these  busy  kittens 
for  yourself  or  your  friends.  Such  kitchen 
helpers  add  color  and  gaiety  to  your  work. 
Pattern  2754  contains  a  transfer  pattern  of 
six  motifs  averaging  6!/2x8  inches;  ma¬ 
terials  required;  illustrations  of  stitches. 
Price  of  patterns  10  cents  (in  coin)  each. 
Send  all  orders  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York,  N.  Y. 

Rose  Pear  Salad.  —  Make  a  syrup 
of  sugar  and  water,  add  enough  pink 
peppermint  candy  to  color  it.  Let 
cool  and  drop  canned  pears  into 
syrup  and  let  stand  several  hours 
until  pears  are  pink. 

Serve  two  halves  on  lettuce  and 
sprinkle  with  chopped  walnut  meats 
and  salad  dressing.  It  makes  a 
pretty  salad. 


IF  YOU  have  hard  work  to  do 
on  your  farm  and  want  a  rea¬ 
sonably  priced  oil  that’s  built  for 
the  toughest  work-— GET  GULF- 
LUBE! 

In  every  state  where  Gulf 
products  are  sold,  farmers  who 
want  top-notch  performance 
from  their  cars,  trucks,  tractors, 
pumps,  and  other  farm  machin¬ 
ery,  swear  by  Gulflube  Motor 
Oil.  Throughout  much  of  Amer¬ 
ica’s  farm  country — Gulflube 
stands  for  long-lasting  service! 
There’s  a  good  reason: 

Gulflube  is  refined  from  fine 
crudes,  by  a  special  double-sol¬ 
vent  process!  This  special  proc¬ 
ess  removes  many  of  the  harmful 
carbon  and  sludge -formers  be¬ 
fore  you  ever  use  the  oil.  This 
avoids  most  of  the  troubles  that 
result  when  inferior  oils  are  used. 

Stop  in  and  see  the  Gulf  man 
soon.  He  carries  a  good  supply 
of  Gulflube  put  up  for  your  con¬ 
venience  in  handy  5-gallon  con¬ 
tainers.  He  has  it  in  other  sizes, 


too,  each  one  priced  for  real  econ¬ 
omy.  You’ll  find  that  he  carries 
a  complete  supply  of  fuels,  lu¬ 
bricants,  livestock  sprays,  and 
other  specialties  for  farm  use. 
You’ll  find  that  the  Gulf  Man  is 
a  mighty  straightforward  person 
to  do  business  with ! 

Gulf  Products  Popular  On 
Farm  and  Ranch: 

GULF  TRANSGEAR  LUBRICANTS  E.  P.  90  AND  40 

Specially  compounded  for  use  in  trans¬ 
mission,  differentials,  and  final  drives. 

GULFLEX  CHASSIS  LUBRICANTS  S  AND  W 

Improved  lubricants  which  will  remain 
in  bearings  for  long  periods  without 
running  out.  For  general  chassis  lubri¬ 
cation  of  cars,  trucks,  and  tractors. 

GULFLEX  WHEEL  BEARING  GREASE 

Possesses  unusual  resistance  to  heat. 
Recommended  for  the  ball  and  roller 
front  and  rear  wheel  bearings  of  cars, 
trucks,  and  tractors. 

GULFLEX  WATERPROOF  GREASE 

Provides  better  lubrication  for  water 
pumps  and  automotive  and  other  equip¬ 
ment  where  a  product  of  this  kind  is 
needed. 


Gulflube  Motor  Oil 


542 


W*  RURAL  NEW-YORKER 


October  4,  1941 


PIGS  fed  on  corn  and  minerals  at 
Larro  Research  Farm  gained 
an  average  of  only  64.2  lbs.  in 
196  days— a  daily  average  of  .33  lbs. 
And  it  required  6.67  lbs.  of  feed  for 
each  pound  of  gain.  But  look  what 
happened  when  we  changed  to 
Larro! 

On  the  197th  day,  we  began  feed¬ 
ing  them  all  the  Larro  Hog  Feed 
Concentrate  and  corn  they  would 
eat.  In  the  next  56  days  these  same 
pigs  gained  108.3  lbs.,  an  average  of 
1.93  lbs.  daily— nearly  six  times  the 
gain  they  made  on  the  corn  and 
minerals. 

Study  these  figures  carefully.They 
prove  the  high  nutritionaj  value  and 
the  economy  of  Larro  Hog  Feed 
Concentrate.  It  took  only  3  lbs.  of 
the  corn  and  Larro  ration  for  each 
pound  of  gain.  And  only  41%  as 
much  corn  was  used  after  Larro  was 
added  to  the  ration.  That’s  what  we 
call  making  home  grains  perform  at 
a  profit.  And  again  think  of  what 
these  pigs  could  have  done  had  they 
been  fed  Larro  straight  through. 


Corn,  oats,  barley,  wheat  and 
other  home  grains  by  themselves 
are  not  enough.  Pigs  need  a  proper 
balance  of  proteins,  carbohydrates, 
minerals  and  vitamins  to  put  on 
weight,  quickly  and  economically. 
Larro  Hog  Feed  Concentrate  pro¬ 
vides  this  balance— gives  pigs  nutri¬ 
ents  they  can’t  get  from  grains  alone 
—nutrients  that  enable  them  to  grow 
rapidly  at  a  low  cost  per  pound  of 
gain. 

Even  though  your  pigs  are  several 
months  old,  if  you  are  now  feeding 
home  grains— or  even  garbage— add 
Larro  Hog  Feed  Concentrate  to  their 
daily  ration  and  watch  their  growth 
rate  JUMP!  See  your  Larro  dealer 
—he’ll  gladly  tell  you  how  good  Larro 
Hog  Feed  Concentrate  is  for  brood 
sows,  young  pigs,  and  breeding 
stock,  as  well  as  for  growing  porkers. 

LARROWE  MILLING  COMPANY 

(Trade  Name) 

Division  of  General  Mills,  Inc. 

Dept.  G  Detroit,  Michigan 


Warn$-te§tcd“  Is  a  registered  trademark  of  Genera!  Mills,  Inc. 


'N  HOC 
FEED 

ittNCENTRAtt 


arrc> 

HOG  FEED 
CONCENTRATE 

"Farm-tested’ 


tetted' 


THE  WORLD'S  BEST 

MILKER 


A  Better  Milker  for  Less  Money 

Amazing  New  Duplex 
Springless  Pulsator 

Only  two  moving  parts.  Improves 
with  age.  Outstanding  value.  Low 
priced.  Single  and  double  units. 
New  last  milking  teat  cups.  Won’t 
fall  off.  Standard  milking  action. 
Faster,  cleaner  milking.  Electric 
or  gas  engine  operated.  Compact 
Rotary  Pump — all  ball  bearing. 
No  idle  stroke.  Get  special  offers. 
Save  money.  Write. 

NEW  Rite-Way  PORTABLE  Milker 

with  Duplex  Springless  Pulsator.  Boy  can  operate. 
Milks  25  cows  per  hour.  Cleaner  milk  at  less 
cost.  Electric  or  gas  engine  type.  Guaranteed.  Write 
for  new  low  prices. 

Rubber  parts  for  all  machines.  Low  prices. 
Write  for  Free  Catalog. 

RITE-WAY  PRODUCTS  CO. 

248c  W.  JEFFERSON  ST.,  SYRACUSE,  N.  Y. 


To  Subscribers: 

Please  report  any  change  in  yonr  address 
direct  to  us  and  not  through  your  mail  car- 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  be  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


The  FINEST  in  MILKERS! 


Better,  Faster,  More 
Simple,  Sanitary 
And  Easily  Operated 


ANDERSON  PORTABLE  AND  PIPELINE  MILKERS 
ARE  POSITIVELY  UNEQUALED  AT  ANY  PRICE 


Write  or  Wire 


ANDERSON  MILKER  CO.,  INC.,  JAMESTOWN,  N.  Y. 


DEHORNING  PASTE 


PREVENT  GROWTH  the  humane 
way  when  calves  are  young  by  using 
DANA'S  DEHORNING  PASTE. 
Applied  iu  a  jiffy;  absolutely  effective, 
yet  harmless.  No  bleeding  or  soreness. 
One  bottle  sufficient  for  50  young  or  35 
older  calves.  Satisfaction  guaranteed 
or  money  back.  $1  postpaid,  with  free 
copy  Dana's  Dairy  and  Breeders’  Sup¬ 
ply  Catalog.  48  pages.  C.H.DANACO., 
77  Main  St.,  Hyd#  Park, Vermont 


Winter  Wheat  in  Maine 

It  was  with  the  aim  to  kill  a  heavy 
crop  of  kale,  and  at  the  same  time 
raise  a  grain  of  high  feeding  value, 
to  cut  the  high  cost  of  food,  both  for 
human  consumption  as  well  as  a 
stock  food,  that  prompted  me  to 
undertake  the  experimental  venture 
of  raising  winter  wheat,  and  though 
but  a  coincidence  in  the  year’s  per¬ 
formances,  it  bids  fair  to  prove  a 
valuable  venture,  as  a  coming  crop 
for  us  in  the  future,  as  well  it  might 
for  other  Maine  farmers. 

It  was  a  year  ago  about  the  last 
of  August,  I  was  at  a  standstill  to 
know  what  to  do  with  a  piece  of 
ground  adjoining  my  alfalfa,  and 
from  which  I  had  harvested  a  crop 
Of  factory  peas.  I  wanted  to  seed  it 
to  alfalfa,  but  money  was  scarce,  and 
weeds  aplenty,  when  winter  wheat 
attracted  my  attention. 

I  procured  some  Trumbull  winter 
wheat  seed  at  $2.50  a  bushel.  I  then 
plowed  and  harrowed  the  ground,  a 
light  coat  of  dressing  having  been 
applied  to  a  part  of  it,  and  sowed 
the  wheat  about  the  middle  of  Sep¬ 
tember,  using  two  bushels  to  the 
acre. 

A  mass  of  growing  green  wel¬ 
comed  our  gaze  all  during  the  Fall. 
Early  Spring  melted  the  snow,  to 
bring  back  our  new  and  thriving 
crop.  The  middle  of  May  it  had 
attained  the  height  of  12  inches  or 
thereabouts.  Through  sun,  wind,  and 
rain  alike  it  thrived,  until  a  mass  of 
golden  glittering  heads  of  wheat 
waved  gently  in  the  breeze  over  this 


41/2  acre  piece,  and  not  a  weed  in 
sight. 

The  last  week  of  July  I  employed 
an  all-crop  harvester  to  harvest  it. 
This  combine  threshed  154  full 
bushels  of  wheat  of  the  choicest 
variety  imaginable,  which  is  far 
above  the  average  yield  of  wheat; 
leaving  the  straw  in  windrows. 

I  am  sowing  more  this  year,  and 
to  farmers  who  wish  to  rid  their  fields 
of  kale  I  would  suggest  they  sow 
winter  wheat.  I  know  of  no  better 
way  to  clean  out  weeds,  and  the  Bible 
says:  “He  who  soweth  shall  reap.” 

At  an  actual  cost  of  $22  for  seed 
plus  $21  for  combine,  making  $43 
plus  labor  of  plowing,  harrowing  and 
sowing  besides  hauling  in  the  grain 
after  the  combine  (which  was  operat¬ 
ing  just  five  hours),  I  feel  I  have 
received  a  bountiful  crop  of  fine 
wheat,  from  which  we  already  are 
having  fine  graham  muffins,  as  well 
as  delicious  flapjacks  with  molasses 
and  cereal.  I  expect  flour  soon.  Also, 
I  feel  it  has  been  a  valuable  lesson 
and  good  experience. 

Conditions  permitting  I  shall  Fall 
plow  this  piece,  be  ready  with  the 
seeding  of  alfalfa  in  the  Spring,  and 
should  cut  a  good  crop  of  heavy  hay 
right  after  the  Fourth.  The  second 
week  of  August  it  will  be  ready  to 
cut  again,  leaving  plenty  of  time  to 
get  the  third  crop  to  fatten  the  sheep 
and  lambs. 

I  have  often  asked  the  question 
why  don’t  more  farmers  sow  wheat 
and  seed  alfalfa?  Both  pay. 

Maine  F.  L.  Pullen 


A  New  All  Crop  Harvester  at  work  on  the  Pullen  Farm  in  Dexter,  Maine. 


Lamb  Feeding  Prospects 

The  season  is  now  approaching 
when  some  of  the  “early  birds” 
among  the  group  of  Western  New 
York  lamb  feeders  begin  to  investi¬ 
gate  and  make  their  decisions  rela¬ 
tive  to  the  course  to  follow  during 
the  coming  Fall  and  Winter. 

Many  of  us  already  have  been 

forced  to  cut  down  our  plans  very 
drastically  on  account  of  the  serious 
lack  of  feed  grown  during  the 

current  season,  both  hay  and  grain 
being  unusually  light  crops,  due 

to  the  extreme  drouth  that  prevailed 
all  through  the  early  part  of  the 
growing  season  until  the  very  last  of 
August.  Heavy  rains  which  have 

fallen  during  the  last  10  days  came 
too  late  to  affect  either  the  hay  or 
grain  crops,  consequently  our  barns 
are  only  partly  filled  with  the 
roughage  that  a  regular  feeding  pro¬ 
gram  requires. 

Two  other  factors  enter  into  the 
picture  that  still  further  discourage 
us  from  following  our  usual  pro¬ 
gram,  which  is  always  more  or  less 
a  venture,  with  no  positive  assur¬ 
ance  that  it  will  prove  to  be  a  profit¬ 
able  one.  The  first  cost  of  feeding 
lambs  is  bound  to  be  much  higher 
than  in  previous  years,  with  no 
knowledge  or  guarantee  of  what  the 
selling  price  may  be.  Therefore  we 
hesitate  to  pay  from  10  to  11  cents 
per  pound  for  feeders.  In  addition 
to  this  high  price  per  pound  we  are 
told  that  due  to  the  unusually  favor¬ 
able  pasture  conditions  on  the 
range,  the  lambs  have  made  excep¬ 
tionally  good  growth  this  Summer, 
for,  while  we  have  had  little  or  no 
rain  for  weeks  at  a  time,  the  reverse 
was  true  in  the  western  range 
country.  Consequently  the  lambs 
that  we  ordinarily  buy  weighing 
from  40  to  60  pounds  are  now 
weighing  from  70  to  80  pounds,  and 
that  means  that  they  are  already 
nearly  finished,  and  would  be  a  very 
poor  buy  from  a  feeders  standpoint. 
The  corn  that  they  must  have  to  put 
on  still  more  gain  would  cost  at  this 
time  about  $38  per  ton,  making  us 
hesitate  to  invest  around  $7  per  head 
or  more  for  fee'ders. 


It  may  easily  be  concluded  there¬ 
fore,  that  there  will  be  substantial 
reductions  in  the  number  of  lambs 
fed  on  most  of  the  farms  in  this 
region.  Irving  C.  H.  Cook 

Genesee  County,  N.  Y. 


At  the  Earlville  Sale 

At  the  Earlville  sale  on  September 
19,  125  cataloged  purebred  Hol- 

steins  brought  $20,972.  Following  are 
the  average  prices  of  the  day:  21 
little  heifer  calves,  $33  each;  15  little 
bull  calves,  $10  each;  3  bulls  be¬ 
tween  1  and  3  years,  $161;  4  bulls 
under  1  year,  $72;  2  bred  heifers, 
$152.50;  75  cows,  $200  each.  In  this 
group  were  7  above  $250. 

The  top  of  the  sale  was  a  5-year 
cow  from  Waldo  I.  Scott,  Hamilton, 
to  S.  P.  White,  Andover,  Mass.,  at 
$320. 

There  were  eight  out  of  the  State 
buyers  taking  49  head  at  $8,954,  43 
per  cent  of  the  sale.  R.  W.  Lacey, 
Columbia,  N.  J.,  16  head,  $2,470; 
S.  P.  White,  Andover,  Mass.,  nine 
head,  $2,065;  F.  X.  Caron,  Salem, 
N.  H.,  nine  head,  $1,640;  C.  F.  Drake, 
Waymart,  Pa.,  five  head,  $1,061; 
E.  V.  Warwick,  Honesdale,  Pa.,  three 
head,  $538;  F.  M.  Dickinson,  Hal¬ 
stead,  Pa.,  three  head  $532;  Wellsway 
Farms,  Andover,  Conn.,  three  head, 
$418,  and  W.  J.  Perkins,  Honesdale, 
Pa.,  one  at  $233.  j.  r.  p. 


Feeding  Value  of  Bean  Pods 

What  is  the  feeding  value  of  bean 
pods?  I  understand  that  they  are 
of  use  for  sheep,  but  I  am  wonder¬ 
ing  what  valup  they  have  for  other 
types  of  livestock.  h.  e.  p. 

New  York 

Bean  pods  compare  favorably  with 
clover  and  alfalfa  hay  as  a  dry 
roughage  feed  for  all  classes  of  live¬ 
stock.  Due  to  the  fact  they  are  dusty, 
it  is  not  advisable  to  feed  them  to 
horses  without  dampening  them  just 
before  feeding  to  prevent  getting  dust 
on  the  horses  lungs.  r.  w.  d. 


7ht  RURAL  NEW-YORKER 


543 


NATIONAL  OEFENSE  CALLS  TOR 

MORE 


w 


EGGS  ....  MEAT 

Hubbard  s  New  Hampshires 

(jive  you  both! 

Fill  your  brooder  house  this  fall  with 
Hubbard’s  New  Hampshires  direct  from 
the  breeding  source.  You  will  get  chicks 
that  live,  grow  rapidly  and  mature  early. 
Pullets  become  excellent  producers.  Cock¬ 
erels  develop  into  heavy  meated,  solid 
broilers.  Try  a  flock.  Be  con¬ 
vinced  !  Weekly  hatches.  Send 
today  for  FREE  catalog. 

Hubbard  Farms 

Box  12  WALPOLE,  N.  H. 


Our  Pens  in  Double 
Lead  at  Farmingdale  (N.Y.)  Contest 

The  latest  Farmingdale  report  shows  our  First 
Fen  leading  all  breeds  by  a  safe  margin,  and 
our  Second  Pen  leadihg  the  other  98  pens  of 
the  Contest.  An  almost  unheard  of  double  lead. 

Massachusetts- U.  S.  Pullorum  Clean 
Chicks  Bonded  for  $500  against  B.  W.  D. 
Straight  R.l.  Red  Chicks  sired  by  Advanced 
Il.O.P.  males  from  240-341  egg  dams. 
Rock- Red  Barred  Cross  Chicks,  the  offspring  of 
Warren’s  R.  I.  Red  females  mated  to  Advanced 
R.O.P.  Barred  Rook  Cockerels.  A  real  dual- 
purpose  cross  for  meat  or  eggs. 

Sexing  Service — Pullets  Guar.  95%  Ace. 

Write  today  for  Catalog  and  Price  List. 

J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


'Bonded  Against  8.W.D.' 


HALLS 

chick* 


for  MORE  EGGS 
-MORE  PROFIT 


Increase  your 
Egg  Produc¬ 
tion  with 
HALL’S  Chicks— the  “Quality  Bred” 
line  of  prolific  egg  producers.  The 
EXTRA  VIGOR  that  makes  them 
LIVE  and  LAY  will  result  in 
Greater  Egg  Profits  for  you. 

All  chicks  from  Pullorum 
Free  stock  by  Official  State 
agglutination  test,  shipped 
prepaid,  guaranteed  100% 
live  delivery.  Order  Today. 

HALL  BROS.  HATCHERY,  INC. 
Box  60,  Wallingford,  Conn. 


WELL  BRED  from  WELL  BREEDERS 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15,000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  B,  -  EXETER.  NEW  HAMPSHIRE 


rtonnr-MED  from  proven  strains 

NEW  HAMPSHIRES.  LEGHORNS,  R.  I.  REDS 
BARRED  and  WHITE  ROCKS,  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livability  guar.to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5000  six  weeks  old  also  fall 
For  Sale  Now  !  to  ready-to-lay  CHICKS 
Write  for  Cataleg  A  Price*.  Hatches  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fin  gar.  Owner  Jk  Manager. 

BOX  H.  HUDSON.  NEW  YORK 


Christie's  NEW  HAMPSHIRES 

,%‘itot  spiizerinktum 


EVEN  45,000  BREEDERS  CAN’T 
MEET  THE  DEMAND 

for  Spizzerinktum  Chicks  and  Hatch¬ 
ling  Eggs.  There  is  every  indication 
that  1  will  be  sold  out  months  ahead  on 
spring  delivery  dates.  To  assure  the  gen¬ 
uine  Spizzerinktum  quality,  write  for 
prices  now  and  make  reservations  im¬ 
mediately.  Catalog  free  N.H.-U.S.  Pullorum  Clean — 
NO  Reactors;  New  Hampshires — Barred  PI.  Rocks; 
Chris-Cross  BARRED  Hybrids.  Hatches  every  week  tho 
year,  around.  Visit  my  Booth  at  the  NEPPCO  Show. 
ANDREW  CHRISTIE,  Box  60,  Kingston,  N.  H. 

WHITE  ROCK 

PLYMOUTH  W  W  IX 

Baby  Chicks  $12-100 

All  Eggs  used  are  from  My  Own  Breeders.  100%  State 
Tested  (BWD  free).  Tube  Agglutination.  TOLMAN'S 
ROCKS  famous  for  Rapid  Growth.  Early  Maturity, 
Profitable  Egg  Yield.  Ideal  combination  bird  for  broilers, 
roasters  or  market  eggs.  ‘Send  for  FREE  circular. 

I  Specialize  One  Breed,  One  Grade  At  One  Price. 
JOSEPH  TOLMAN,  Dept.  F,  ROCKLAND,  MASS. 


r<\  Chamberlin 

'S-  l'I  y-fc j  POULTRY  FARMS  . 


Hardy  Chicks  from  our 
5000  (Vt.-IIS)  Pull. 
Clean  Breeders.  Make 
nnnnrn  nnmin  good  layers,  broilers! 

.BURRED  ROCHS  i&wtr'Ssai: 

lin  Poultry  Farms,  Bx.  6,  W.Brattleboro.Vt. 


TOXITE  KILLS 

Kill  red  mites,  bed  bugs,  fleas,  lice,  etc.  quickly. 
Stop  poultry  losses  now.  Spray  Disease  Away.  Sold 
by  dealers  everywhere.  Write  for  free  poultry  booh. 

TOXITE  LABORATORIES,  Bex  66,  Chestertown.  Md. 


Countryman’s  Journal 

“For  his  mercy  endureth  forever.” 
Recently  my  wife  and  I  had  a  pleas¬ 
ant  trip  across  the  southeastern 
corner  of  New  Hampshire.  From 
Dover,  we  went  across  the  Berwicks 
to  Ogunquit  Beach.  It  was  a  beauti¬ 
ful,  quiet,  hallowed  Sunday.  This 
southeastern  part  of  the  Granite  State 
has  always  appealed  to  me.  There’s 
some  good  farming  land;  the  fields 
are  free  from  stones;  the  homes  are 
small,  but  neat  and  substantial. 

I  recall  that  when  Father  Pearson 
was  preaching  in  that  white,  tall- 
spired  church  on  the  common  in 
Hancock,  N.  H.,  he  used  to  say  fre¬ 
quently  that  true  religion  was  faith — 
plus  our  actions  to  make  the  world 
a  kindlier  and  better  place.  In  the 
midst  of  a  world  gone  mad,  for  the 
sake  of  unborn  millions  we  must  be¬ 
lieve  that  His  mercy  does  endure 
forever. 

What  is  your  favorite  time  of  the 
year?  Some  people  say  vehemently, 
“I  hate  the  Fall.  I  hate  the  coming 
of  cold  nights,  and  all  it  means  of 
killing  frosts  and  withered  flowers 
and  leaves.”  Somehow,  while  there 
is  an  element  of  sadness  in  the  end 
of  another  season  of  growth  and 
bloom  and  harvest,  there  is  also  a 
feeling  of  peace  and  completeness  in 
it  for  me.  From  mid-August  to  the 
first  of  November  is  my  favorite 
season. 

To  change  the  subject  very  abrupt¬ 
ly,  what  do  you  think  of  the  sweet 
corn  that  most  restaurants,  hotels, 
and  roadside  stands  serve  up?  Big, 
water-soaked,  flavorless  ears!  And 
yet  the  real  stuff,  smaller-sized, 
sweet-flavored,  not  more  than  20 
minutes  from  corn  patch  to  table  is 
one  of  life’s  good  things  to  eat.  For 
garden  eating,  I  put  at  the  top  of 
the  list  green  peas,  sweet  corn,  sun- 
ripened  tomatoes,  shell  beans,  and 
lima  beans.  No  wonder  the  road¬ 
side  stand  business  is  rapidly  grow¬ 
ing  all  over  the  land.  City  and  town 
folks  are  willing  to  drive  a  ways  to 
get  fresh  -  picked,  superb  -  flavored 
fruits  and  vegetables. 

Lots  of  old  houses,  those  built  half 
a  century  or  more  ago,  develop  a 
spring  in  the  floor  boards,  even 
though  the  sills  and  floor  timbers 
are  still  sound.  This  can  usually  be 
remedied  by  setting  a  row  of  posts 
under  the  floor  timbers,  about  mid¬ 
way  between  the  two  points  where 
the  floor  timbers  are  anchored.  A 
six  inch  oak,  maple,  or  cedar  post 
will  last  a  good  many  years  if  the 
end  rests  on  a  flat  stone. 

I  suppose  all  farm  families  know 
how  good  scrambled  eggs  and  corn 
kernels  are  together!  Cut  off  the 
corn  which  has  previously  been 
cooked,  and  use  a  half  cupful  of  the 
kernels  for  each  egg.  With  hashed 
potatoes,  a  piece  of  deep-dish  apple 
pie  (or  perhaps  two)  and  a  glass  or 
two  of  milk,  you  have  a  perfect 
supper. 

It  is  interesting  to  read  about  the 
inventions  that  have  changed  farm¬ 
ing  over  the  years.  Between  1830 
and  1860  was  a  Golden  Era  for  tak¬ 
ing  some  of  the  backaches  from  agri¬ 
culture.  Before  that  time,  economists 
and  philosophers  seemed  to  think 
periods  of  scarcity  and  famine  were 
inevitable.  There  were  more  than 
50  models  of  the  reaper  devised  by 
1831.  At  a  trial  held  in  Geneva, 
N.  Y.,  in  1852,  it  took  14  men  with 
cradels  to  do  the  work  of  nine  men 
with  a  reaper;  two  were  used  for 
the  machine,  and  seven  to  rake  and 
bind  the  grain.  In  1814,  Jethro  Wood 
patented  a  cast-iron  plow,  and 
farmers  gradually  got  over  their 
fears  of  poisoning  the  soil.  Then  the 
steel  plow  came  along,  and  in  1857, 
John  Deere  sold  10,000  plows.  In 
1840,  Pennock  invented  a  corn 
planter;  by  1860,  the  wheat  drill  was 
in  general  use. 

In  1835,  over  700  models  of  the 
threshing  machine  were  being  made 
and  offered  American  farmers.  From 
1910  to  1930  was  a  period  of  ups  and 
downs,  with  a  lot  of  talk  about 
specialization.  Now,  we’re  gradu¬ 
ally  learning  that  while  major  cash 
crops  have  a  definite  place,  there  is 
value  and  stability  in  a  diversified 
program.  Here  in  the  Northeast, 
kitchen  gardens  are  larger,  and  much 
more  canning  and  preserving  is  being 
done  than  in  1930.  Farms  are  pro¬ 
ducing  their  own  meats.  The  milk 
shed  areas  of  the  east  have  never 
had  a  square  deal,  and  have  not  to¬ 
day.  But  the  general  dairy  farms 
are  diversifying  and  perhaps  in  this 
way  we  shall  have  a  happier  and 
better  farm  economy.  h.  s.  p. 

HOLLAND  FARM  WHITE  HOLLAND  TURKEYS 

Pullorum  CLEAN  breeders  and  poults. 

BELCHERTOWN,  MASSACHUSETTS 


PAY 

pROfUS 


Keep  Houses  Filled  and  Eggs  in  the  Nest 
with  PURINA  BALANCED  INCOME  [PLAN! 


Keeping  laying  houses  filled  to  capacity  all 
year  ’round  is  a  big  job.  Yet,  it’s  important, 
because  empty  houses  mean  empty  nests,  and 
empty  nests  pay  no  profits.  In  order  to  help 
you  meet  this  problem,  Purina  has  developed 
an  outstanding  new  plan  of  poultry  raising.  It’s 
called  the  "Poultry  Balanced  Income  Plan.” 

The  Poultry  Balanced  Income  Plan  gives 
you  big,  well-developed  pullets  several  times 


a  year,  instead  of  Just  once  a  year  as  you  have 
under  the  old  plan. 

Write  for  free  copy  of  the  new  48-page 
booklet  which  gives  full  details  of  the  Purina 
‘'Poultry  Balanced  Income  Plan.”  This  book 
gives  full  information  also  about  Purina  Lay- 
ena,  the  complete  laying  feed,  and  Purina 
Lay  Chow,  the  supplement  that  goes  with 
your  scratch  grain. 


THIS  FREE  BOOK  TELLS 

TO  KEEP  LAYING  HOUSES  FUlEDf) 

PURINA  MILLS 

1812  Checkerboard  Sq.,  St.  Louis,  Mo. 
Send  me  a  free  copy  of  the  new  48-page 
poultry  book  which  gives  full  details  of 
the  new  Purina  Balanced  Income  Plan. 

Name . 

Street  or  R.F.D . 

Town . State . 


*■ 

■ 

* 

» 

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I 

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i 

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WeneMChicks 

BROILERS  —  ROASTERS  — EGGS 


U  S  a  *V,< 4  East’s  Largest  Chick  Producer-Hatching  Capacity 
Hatches  Every  1,300,000  Eggs.  All  Popular  pure  or  crossbreeds. 

Week  Bloodtested.  Sold  on  CREDIT  if  Desired.  Write 
Year  Around  for  FREE  CATALOG  and  BARGAIN  PRICES. 

WENE  CHICK  FARMS,  Dept  K-3,  VINELAND,  R.  J. 


KERB 

CHICKS 

LIVE 


f^CKWlES 


mm 


OF  QUfiUU-CASH  OkCO.D 

BLoomm 


100%  del.  guar.  Postpaid  8tr.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns,  Special. .  .$7.00  $13.00  $3.00 
B.  &  W.  Rocks,  B.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R.  MeALISTERVILLE,  PA. 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorn*. 
White  Cornish,  Dark  Cornish,  Crosses;  Poults,  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE.  Rt.  2.  Telford,  Pa. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  AH  commercial  breed*.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS,  NEW  YORK 


FOUR  HUNDRED  MARCH  ROCK-RED  PULLETS 

Some  laying  4(2-5  lbs.  @  $1.50.  May  R.  I.  Red  Pullets 
3(2-4  lbs.  $1.40.  3-3%  lbs.  $1.25. 

LOVELL  GORDON,  ESPERANCE,  NEW  YORK 


A  SPECIAL  TRIAL  OFFER ! 


The  Rural  New-Yorker  aims  to  furnish  the  most  reliable  information 
available  on  all  branches  of  agriculture  and  country  life.  It  prints  only 
what  is  believed  to  be  the  truth,  and  only  what  is  believed  to  be  for  the 
benefit  of  the  farmer. 

It  costs  many  thousands  of  dollars  to  get  the  information  published  in 
each  issue  of  The  Rural,  New-Yorker.  With  our  circulation  of  more  than 
a  quarter  of  a  million  readers,  however,  we  can  gather  this  information  and 
send  it  to  you  for  less  than  a  penny  a  week. 

Many  of  our  old  friends  often  express  a  desire  to  co-operate  with  us 
by  introducing  The  Rural,  New-Yorker  to  their  friends  and  neighbors. 
We  always  appreciate  such  favors.  This  co-operation  not  only  helps  to 
increase  the  circulation  but  it  enables  us  to  render  more  effective  service  to 
farm  interest. 

For  the  purpose  of  introducing  The  Rural  New-Yorker  to  new  readers 
we  make  a  special  short-time  offer  of — Six  Months  for  25  Cents. 

If  you  have  a  friend  whom  you  believe  would  find  The  Rural  New- 
■*-  Yorker  helpful,  write  his  name  and  address  in  the  blank  below  and  mail 
it  to  us  with  25  cents  in  stamps  or  coin  for  a  six-month  trial  period.  If 
you  prefer,  send  $1  for  a  three-year  subscription. 


THE  RURAL  NEW-YORKER 

333  West  30th  St.  New  York  City 

Name  . . . . 


R.  f.  d. 


Post  Office . . .  State 


544 


Subscribers'  Exchange 

Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  547^. 

|  Help  Wanted 

WANTED  —  Young  lady  or  woman  for 

general  housework.  Write  particulars.  AD¬ 
VERTISER  2484,  care  Rural  New-Yorker. 


WANTED  —  Single  person  to  share  profits 
with  one  man,  on  small  modern  poultry 
farm.  KANE,  R.  F.  D.  2,  Box  281,  Freehold, 
New  Jersey. 


HOUSEKEEPER  —  Near  45,  modern  home. 

near  town,  Jersey.  $5  a  week  to  start,  for 
one  man.  Send  photo  with  description;  will 
return.  ADVERTISER  2488,  care  Rural  New- 
Yorker. 


COUPLE  WANTED,  thoroughly  experienced 
poultry  man  needed  to  take  charge  of  a 
modern  chicken  plant.  Wife  must  be  a  good 
housekeeper  and  cook.  Steady  position  for 
right  couple.  Please  state  past  experience, 
age,  references  required.  Reply  to  ADVER¬ 
TISER  2489.  care  Rural  New-Yorker. 


GENERAL  HOUSEWORK,  small  family, 
private  room.  $30  month.  HENRY  L. 
NIELSEN  ^  Warwick,  N.  Y.,  Telepbf'ie 
Warwic.  i60. 


WANTED — Man  and  wife,  general  house¬ 
work;  good  home,  $50  month.  Man. 
gardener,  chauffeur.  BOX  164,  Bernards- 
ville,  N.  J. 


MAN,  SINGLE,  dairy  and  poultry  farm: 

milk  8-10  cows,  general  farm  work.  $50 
month,  good  home  for  clean  cut  person. 
ROCKY  DELL  FARM,  Brewster,  N.  Y. 


WANTED  —  Experienced  single  man  to 
operate  pasteurizer  and  general  dairy 
work.  No  outside  work.  No  liquor.  $55 
month,  room  and  board.  P.  O.  BOX  44, 
Huntington,  Long  Island. 


WANTED  —  Single  man  for  bam  work. 

DeLaval  milkers.  No  outside  work.  No 
liquor.  $55  month,  room  and  board.  P.  O. 
BOX  21,  Commack,  Long  Island. 

WANTED — Experienced  single  man,  for 
retail  milk  route.  Must  be  able  to  canvass. 
$60  monthly,  room  and  board.  ,  Commission 
for  new  business.  ADVERTISER  2491,  care 
Rural  New-Yorker.  V 


WANTED  —  Herdsman,  first  class,  sober, 
single.  Purebred  Guernseys  on  AR  test. 
Must  milk  10  head  three  times  daily.  State 
salary  and  experience.  References. 
SCHLEGEL  FARMS,  Conesus,  N.  Y. 


WANTED  —  Couple  for  general  housework 
and  outdoor  maintenance;  some  driving. 
Four  in  family.  Private  room,  bath,  radio, 
travelling  expenses  paid.  Starting  $65,  more 
later.  STRACHAN,  Windsor  Road,  Fox 
Chapel,  Pittsburgh,  Pa. 


WANTED  AT  once,  a  married  poultryman 
to  take  charge  of  small  commercial  flock. 
Modern  equipment.  Excellent  living  con¬ 
ditions,  house,  heat,  electricity  and  good 
wages.  F.  K.  STEVENS,  Gladstone,  N.  J. 
Tel.  Peapack  304. 


WANTED — Young  woman  to  take  the  place 
of  a  mother  to  five  girls,  ages  5  to  17 
years;  in  a  lovely,  modern,  electric  country 
home.  Must  be  healthy,  clean  and  neat. 
No  bad  habits.  Permanent  to  the  right 
person  who  loves  children  and  wants  a 
lovely  home.  In  the  eastern  part  of  New 
York  State.  Write  full  particulars  and  send 
photo,  (will  return).  ADVERTISER  2492, 
care  Rural  New-Yorker. 


POULTRYMAN  SINGLE  on  modern  plant; 

$40  to  $50  per  month,  room,  and  board. 
First  class  proposition  to  experienced  man. 
ADVERTISER  2493,  care  Rural  New-Yorker. 


MAN  IN  fifties,  trustworthy  and  healthy. 

Commuter’s  small  country  place;  no  heavy 
farming  or  lawns;  purebred  milk  goats. 
Intelligent  and  interested  to  work  with 
little  direction;  own  room  and  bath;  perma¬ 
nent.  Character  references.  $30  monthly. 
HOBBY  HILL,  Towaco,  N.  J.  


PROTESTANT  WOMAN  to  assist  with 
housework  for  widow;  pleasant  home, 
nominal  wages.  Suburban.  GOLDER,  12 
West  85th  St.,  New  York  City. 


POULTRYMAN  EXPERIENCED,  good  will- 
ing  worker;  must  be  honest  and  steady, 
for  poultry  breeding  farm.  Would  consider 
couple  if  woman  would  help  with  house¬ 
work.  Give  full  particulars,  wages  desired. 
MASON  POULTRY  FARM,  Milltown,  N.  J. 


HOUSEKEEPER-COOK,  private  home;  $45- 
$50.  J.  McGOUGH,  221  77th  St.,  Brooklyn, 
New  York. 


SINGLE  MAN  for  general  farm  work,  dry- 
hand  milker.  $45  and  board.  H.  H. 
MEADER,  Mendham,  N.  J. 


SINGLE,  STEADY,  sober,  healthy  man,  past 
draft  age,  to  help  on  poultry  farm.  Ex¬ 
perience  unnecessary,  if  willing.  Steady, 
good  position  with  advancement  for  right 
man.  State  full  particulars.  NATHAN 
BREEDING  FARM,  Cuddebackville,  N.  Y. 


YOUNG  MAN,  light  work;  assistant-com¬ 
panion  to  young  business  man.  Country 
town.  ADVERTISER  2497,  care  Rural  New- 
Yorker. 


HOUSEWORKER,  PLAIN  cooking,  adult 
family,  teacher’s  household.  Competent, 
between  ages  25-35.  Salary  $50-$55.  ROSS, 
2140  East  23rd  St.,  Brooklyn,  N.  Y. 


WANTED  NOW,  man  by  month,  general 
farming;  give  wages,  experience. 
CHARLES  SHERMAN,  Clifton  Springs,  N.  Y. 


MIDDLE  AGED  COUPLE,  man  to  take  care 
of  chickens,  wife  to  take  care  of  small 
house;  owners  only  come  weekends.  Steady 
position  for  right  couple.  JOHN  L. 
ROBERTSON,  Jr.,  20  East  35th  St.,  New 
York  City. 


MIDDLEAGED  MARRIED  farmer,  able  to 
drive  horses,  tractor,  truck,  help  with 
machine  milking,  etc.  Cottage,  milk  heat  for 
winter  and  wages  furnished.  Also  middle- 
aged  woman  to  do  plain  cooking,  light 
work  about  house  for  four  adults.  ADVER¬ 
TISER  2499,  care  Rural  New-Yorker. 


MIDDLEAGED  MAN  or  couple.  Man  ex¬ 
perienced,  dry-hand  milker,  drive  car.  No 
drinker.  If  couple,  woman  to  do  house¬ 
work.  Couple  $75  month,  single  man  $50 
month  and  board,  private  room  with 
pleasant  surroundings.  Good  home,  perma¬ 
nent  position  for  right  persons,  on  goat 
dairy  and  breedirig  farm.  ADVERTISER 
2501,  care  Rural  New-Yorker. 


The  RURAL  NEW-YORKER 


October  4,  1941 


WANTED— Single  man  on  dairy  farm;  $60 
per  month  and  board.  YOUMANS  FARMS, 
New  Scotland,  N.  Y. 


WANTED  —  Men  and  women  attendants  in 
State  Institution  for  mental  defectives, 
between  18  and  45  years,  good  physical 
condition.  United  States  citizen,  and  resi¬ 
dents  of  New  York  State;  $54  per  month  and 
maintenance.  Write,  SUPERINTENDENT, 
Letchworth  Village,  Thiells,  N.  Y„  send¬ 
ing  references  from  previous  employer. 


COUPLE,  ALL  year  job;  houseworker, 
cook,  handyman,  gardener.  Good  home, 
country.  $70  month  start.  JOHN  W.  BLOCK, 
22  W.  48th  St.,  New  York  City. 


HOUSEWORKER  MIDDLEAGED,  healthy. 

Modern  farmhouse;  lady  alone.  Child  no 
objection.  B.  ASCIONE,  Box  150,  R.  D.  2, 
Toms  River,  N.  J. 


WANTED  —  Single  man  for  milking  and 
general  farm  work  with  team  or  tractor. 
$50  and  board.  No  liquor.  ADVERTISER 
2505,  care  Rural  New-Yorker. 


COUPLE,  CHILDLESS,  modern  poultry 
farm.  Man  poultry  experience,  handy  with 
tools.  Woman  housework.  Good  home, 
permanent.  $50-$60  monthly.  BECKWITT, 
Bound  Brook,  N.  J. 


HERDSMAN  AND  helper  for  40-cow  herd 
averaging  440  pounds  butterfat.  Future 
inducement  to  ambitious,  competent  work¬ 
men  interested  in  Dairy  Herd  Improvement 
Association  methods  and  progress  on  modern 
farm.  Single  or  small  family  tenant.  State 
particulars.  GEORGE  CORBY,  '  Honeoye 
Falls,  New  York. 


MIDDLEAGED,  HEALTHY,  Christian  man 
for  chicken  farm;  no  drinker.  MICHEL 
DECKER,  Hosensack,  Penna. 


HOUSEWORKER,  GIRL  or  woman.  Country 
home  near  Paterson.  Three  school 
children,  two  adults.  Good  home,  $35  month. 
ADVERTISER  2507,  care  Rural  New-Yorker. 


WANTED  —  Position  as  manager  of  first 
class  farm  or  estate.  Thoroughly  qualified 
and  capable  and  ambitious  and  honest. 
Married,  no  children,  college  graduate;  no 
liquor  or  tobacco.  Will  take  substantial 
financial  interest  in  registered  Guernseys  on 
such  a  place.  New  York  State  preferred. 
ROBERT  DUNLOP,  Newark,  N.  Y. 


HOUSEWORKER,  ADULT  family,  no  cook¬ 
ing;  good  home;  state  salary.  GLUCK, 
120  Berkley  Ave.,  Westwood,  N.  J. 


WANTED  —  All  around  farmer,  must  be 
good,  on  private  place  near  Red  Bank, 
N.  J.  Farmer’s  house,  modern,  six  rooms 
and  bath.  State  wages,  experience,  refer¬ 
ences.  ADVERTISER  2510,  care  Rural 
New-Yorker. 


GENERAL  HOUSEWORKER  for  doctor’s 
home.  Must  be  neat  and  clean,  pleasing 
personality.  Prefer  someone  desiring  perma¬ 
nent  home.  $30  monthly.  MRS.  JACOBY, 
Berlin,  N.  Y. 


WANTED — Young  man  over  16,  very  lively, 
honest  and  ambitious,  willing  to  learn 
florist’s  trade.  Good  home,  steady  for  the 
right  party.  ADVERTISER  2513,  care  Rural 
New-Yorker. 


SINGLE  MILKER,  certified  dairy,  15  cows. 

Wages  $60,  room,  board.  RARITAN 
VALLEY  FARMS,  Somerville,  N.  J. 


COUPLE  WANTED,  thoroughly  experienced 
poultry  man  needed  to  take  charge  of  a 
modern  chicken  plant.  Wife  must  be  a  good 
housekeeper  and  cook.  Steady  position  for 
right  couple.  Please  state  past  experience, 
age.  references  required.  Reply  to  ADVER¬ 
TISER  2514,  care  Rural  New-Yorker. 


ELDERLY  MAN,  handy,  to  care  for  small 
village  home  grounds,  some  poultry. 
Steady,  good  nome.  State  all  particulars. 
ADVERTISER  2515,  care  Rural  New-Yorker. 


WANTED — Trustworthy  man,  be  with  and 
help  elderly  man  on  small  chicken  farm. 
Permanent  home  for  right  party.  Salary 
when  on  paying  terms.  ADVERTISER  2516, 
care  Rural  New-Yorker. 


HOUSEWORKER,  WHITE,  no  cooking,  small 
suburban  home,  two  adults  and  two 
children,  8  and  12  years.  Christian  family. 
$45  per  month.  State  age,  weight,  experi¬ 
ence,  telephone  number  in  first  letter. 
BOX  544,  Chappaqua,  N.  Y. 


WANTED  —  Handyman,  single,  on  modern 
poultry  farm.  Must  understand  handling 
tools.  Drivers  license.  One  with  poultry 
experience  preferred.  $40  to  $50  per  month, 
room  and  board.  WINDRUSH  FARM, 
Princeton,  N.  J. 


HERDSMAN-FARMER,  single,  small  modern 
farm,  Northern  New  Jersey.  Purebred 
Guernsey  herd.  Able  take  full  charge.  Re¬ 
liable  sound  character.  State  experience, 
wages  expected.  Good  modern  home, 
WILLIAM  GARTNER,  Stephensburg,  Port 
Murray,  N.  J. 


FARMER-GARDENER,  single,  take  entire 
charge  small  private  farm,  lower  Hudson 
Valley.  Three  milking  cows,  young  stock, 
team,  poultry.  Must  drive  cars.  Permanent, 
year  round.  Room,  board,  $50.  If  successful 
will  advance.  ADVERTISER  2522,  care 
Rural  New-Yorker. 


WANTED  —  Two  single,  honest,  agreeable, 
conscientious,  reliable  men  on  poultry  and 
dairy  farm.  One  must  be  thoroughly  experi¬ 
enced  in  poultry  and  willing  workers.  Refer¬ 
ences  required  in  first  letter.  State  age,  how 
long  in  last  place.  State  wages.  ADVER¬ 
TISER  2521,  care  Rural  New-Yorker. 


SINGLE  MAN  for  general  work  on  poultry 
farm,  Westchester  County.  Mention  age, 
weight,  height,  wages,  references.  ADVER¬ 
TISER  2519,  care  Rural  New-Yorker. 


WANTED  —  Sober  poultryman,  willing  to 
assist  with  farm  work.  $45  a  month  and 
board.  State  age  and  experience.  BOX  18, 
River  Road,  Bound  Brook,  N.  J. 


Situations  Wanted 


WIDOW,  43,  daughter  14,  excellent  house¬ 
keeper,  cook;  not  servant  type.  Refer¬ 
ences  exchanged.  ADVERTISER  2504,  care 
Rural  New-Yorker. 


WORKING  CARETAKER,  American. 

middleaged,  married,  wishes  position  on 
small  estate.  Dependable,  no  bad  habits. 
Drives  tractor  or  horses.  20  years  on  own 
farm.  ADVERTISER  2451,  care  Rural  New- 
Yorker. 


REFINED  AMERICAN  Protestant  man,  56 
years  old,  highest  references,  desires  po¬ 
sition  as  caretaker  or  all-around  man  qn 
private  estate.  Wages  secondary  to  good 
home.  ADVERTISER  2456,  care  Rural  New- 
Yorker. 


YOUNG  MAN,  willing  and  trustworthy;  no 
bad  habits;  wants  general  farm  work. 
ADVERTISER  2455,  care  Rural  New-Yorker. 

REFINED  LADY,  educated,  Protestant,  re¬ 
spectable,  middleaged,  wishes  a  position  as 
housekeeper  to  take  care  of  widower’s  home. 
Honest,  trustworthy,  reliable,  A-l  references 
exchanged.  BOX  694,  New  Canaan,  Conn. 

MAN  WOULD  like  position  as  a  driver. 

Can  do  anything  on  farm  or  estate;  willing, 
reliable  worker.  Can  furnish  A-l  reference. 
City  or  country.  GEORGE  J.  SIMON, 
General  Delivery,  Hartford,  Conn. 

WANTED  BY  young  experienced  married 
man.  Department  of  Agriculture  graduate, 
management  of  large  dairy  farm,  preferably 
Dutchess  County.  ADVERTISER  2473,  care 
Rural  New-Yorker. 

SINGLE  MAN,  35,  capable  undertaking 
management  of  large  farm  or  lumber 
production  business,  wants  position.  Salary 
$120  month,  room  and  board.  ADVER¬ 
TISER  2474,  care  Rural  New-Yorker. 

HERDSMAN,  DAIRYMAN,  11  years  last 
place;  married,  one  boy  12  years  old. 
1913  Penfield  St.,  West  Oak  Lane,  Phila¬ 
delphia,  Pa. 

MIDDLEAGED  HOUSEKEEPER  and  son  18. 

desires  position  on  Protestant  country 
place  or  farm  on  Long  Island  or  New  York 
State.  Capable  and  experienced  in  both. 
CLARA  FIELD,  Washington,  N.  J. 

FARM  MANAGER,  all  branches;  long 
record  of  accomplishments.  Specializing 
Guernseys,  Leghorns.  Proven  profitable  re¬ 
sults.  ADVERTISER  2494,  care  Rural  New- 
Yorker. 

POULTRYMAN  SINGLE.  45,  experienced. 

No  liquor,  desires  position.  Clean  living 
conditions,  good  board  essential.  ADVER¬ 
TISER  2495,  care  Rural  New-Yorker. 

YOUNG  MAN  desires  work  as  gardeners 
helper.  Male.  White.  Good  board.  Can 
help  with  milking  if  necessary.  ADVER¬ 
TISER  2476,  care  Rural  New-Yorker. 

GARDENER,  CARETAKER  for  winter 

months;  nice  family  only.  References;  re¬ 
liable.  EDW.  McNAMARA,  5  Liberty  St., 
Newburgh,  N.  Y. 

EXPERIENCED  POULTRYMAN,  desires  job. 

Single,  sober,  college  training,  excellent 
references.  ADVERTISER  2496,  care  Rural 
New-Yorker. 

REFINED  CHRISTIAN  woman,  48,  experi¬ 
enced  waitress,  wishes  work;  country  or 
village.  MAUDE  GLOSENGER,  1215  Summer 
St.,  Stamford,  Conn.  Phone  4-1371. 

CARETAKER  FOR  country  estate,  reliable, 
honest,  handy  with  tools,  drivers  license; 
no  milking.  References.  T.  PEDERSEN, 
care  Guy  Nelson,  Garrison,  N.  Y. 

POSITION  WANTED,  farm  manager  or 
herdsman,  capable  of  feeding  according 
production  and  balancing  rations;  also  up- 
to-date  knowledge  of  farm  crops  and  their 
care.  Also  a  general  knowledge  of  poultry. 
References.  ADVERTISER  2500,  care  Rural 
New-Yorker. 

FARMER,  MARRIED,  40;  no  children  at 
home.  22  years  farming-lumbering,  dairy, 
poultry,  crops.  Drive  horses,  tractor,  ma¬ 
chinery.  Sawyer  five  years.  Lane  Mill. 
Wants  permanent  position,  fair  wages,  good 
living  conditions.  Wife  will  work  part  or 
full  time  housework;  board  extra  help. 
ADVERTISER  2502,  care  Rural  New-Yorker. 

MAN,  57,  Jewish,  strong,  healthy;  owns 
car;  knows  horses,  seeds,  some  poultry. 
Dependable.  Estate  or  farm,  go  anywhere. 
ADVERTISER  2503,  care  Rural  New-Yorker. 

HOUSEKEEPER'S  POSITION  wanted  by 
middleaged  American,  in  motherless  or 
adult  home.  Anywhere.  ADVERTISER  2506, 
care  Rural  New-Yorker. 

MIDDLEAGED  MARRIED  man  with  small 
family,  wants  position  as  foreman  on 
farm;  life  time  experience,  excellent  refer¬ 
ence.  ADVERTISER  2508,  care  Rural  New- 
Yorker. 

COUPLE,  RELIABLE,  wish  position.  Cook, 
houseworker,  gardener,  carpentry,  general 
handy.  ADVERTISER  2509,  care  Rural 
New-Yorker. 

FARMER,  SINGLE,  desires  position  as  care¬ 
taker  or  on  a  small  place.  Experienced 
all  around.  MEHREN,  20  North  William  St., 
New  York. 

FARMER  WANTS  working  superintendent’s 
job,  25  years  experience  Grade-A  milk 
production,  breeding,  care  purebred  horses, 
dairy  cattle,  beef  cattle,  sheep,  all  farm 
livestock,  fruit,  general  farming.  $100  to  $125 
month.  Don’t  answer  unless  you  mean 
business  stating  full  information.  ADVER¬ 
TISER  2512,  care  Rural  New-Yorker. 

POSITION  WANTED,  pan  operator,  12 
years  experience,  also  familiar  all  branches 
country  and  city  operations.  ADVERTISER 
2511,  care  Rural  New-Yorker. 

ALL-ROUND  farmer,  married,  small  family, 
life  experience,  general  dairy,  fruit,  etc.; 
nine  years  present  position,  wants  situation 
October  23  or  sooner.  References.  ADVER¬ 
TISER  2523,  care  Rural  New-Yorker. 

Mrs.  Theodore  Douglas  Robinson,  Mohawk, 
New  York,  highly  recommends  a  reliable, 
married  man,  superintendent  of  estate  and 
farm  for  seven  years.  Can  be  interviewed. 

HOUSEKEEPER  EXPERIENCED,  excellent 
cook,  Protestant,  intelligent.  E.  DUNN, 
P.  O.  Box  96,  Grand  Central  Annex, 
New  York. 

[  Country  Board 

RIVERSIDE  FARMS:  Large,  all  modern, 
heated,  country  home;  near  mountains;  $7 
and  $9  weekly.  Woodstock,  Va. 

TWO  VACANCIES  in  a  small  convalescent 
home  for  chronic,  bedridden,  convalescent 
or  elderly  patients.  Excellent i  food,  good 
care;  from  $25  weekly.  ADVERTISER  2291, 
care  Rural  New-Yorker, 


SETTLED  MAN  wants  room  and  board, 
farm  conveniences,  50  miles  from  New 
York;  $7  per  week.  Write  BOX  190,  Yonkers, 
New  York. 


BOARDERS  WANTED  on  farm.  Come  South 
for  the  Winter.  Dollar-day.  L.  HOTINGER, 
Parnassus,  Va. 


BOARDERS  WANTED,  in  a  modern  country 
home.  Ideal  for  retired,  aged  guests.  Home 
atmosphere.  Christians.  MRS.  E.  OMAN 
ROSE,  Stony  Point,  N.  Y. 


MODERN  FARM  home,  good  home  cooking, 
ideal,  permanent  home  for  elderly,  retired 
persons;  reasonable.  O.  FRITSCHE,  Wappin- 
gers  Falls,  N.  Y. 


PLEASANT,  KINDLY,  young  matron  will 
board  elderly,  lonely  or  sick  folks  on 
ch'eerie  Catskill  farm.  MARY  HADDEN, 
Athens,  N.  Y. 


WILL  BOARD  little  girl  on  my  farm  in 
Pennsylvania;  very  reasonable;  good  care. 
ADVERTISER  2481,  care  Rural  New-Yorker. 


GENTLEMAN  OF  60  would  like  board  and 
room,  small  town  or  country  preferred; 
near  college  or  good  reference  library.  In 
good  health*  willing  to  assist  around  house 
and  garden  to  reduce  cost.  State  details 
and  price  to  writer.  ADVERTISER  2490,  care 
Rural  New-Yorker. 


QUIET  CHRISTIAN  lady  seeks  home, 
moderate  rates;  with  adult  family;  city 
or  farm.  ADVERTISER  2520,  care  Rural 
New-Yorker. 


Fruits  and  Foods 


FINE  HONEY:  60  lb.  can  here,  white  clover 
$4.60;  extra  white  $4.80;  mixed  clover- 
fruit  $3.80.  10  lb.  pail  delivered  clovers 

$1.65  and  $1.75;  mixed  or  buckwheat  $1.40. 
Honey  for  i-esale  in  retail  packages.  RAY 
WILCOX,  Odessa,  N.  Y. 


DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  90c;  10  lb.  pail  $1.70.  GARDEN 
GOLD  APIARIES,  West  Bloomfield.  N.  Y. 


CLOVER  HONEY,  24  boxes  No.  1,  $3;  fancy 
$3.50;  60  pounds  extracted  $3.90.  WALTER 
A.  WOOD,  Naples,  N.  Y. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid  and 
comb)  chunk  $1.25.  Postpaid  into  third  zone. 
Eat  honey,  nature’s  own  sweet.  FRANK 
MANCHESTER,  Middlebury,  Vt. 


CLOVER  HONEY,  10  lbs.  $1.50  prepaid. 
SPENCER  BAIRD,  Fayetteville,  N.  Y. 


WANTED— Russet  apples  for  cider.  JOSEPH 
TATRO,  Hartsdale,  N.  Y. 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  90c  third  zone;  fourth  $1. 
JOSEPH  FEKEL,  Vineland,  N.  J. 


SWEET  POTATOES,  selected  Eastern  Shore 
variety,  $1.25  per  bushel;  $2.75  per  barrel, 
F.  O.  B.  Painter.  GEORGE  WARREN, 
Painter,  Va. 


NEW  HONEY,  our  choicest  white  clover. 

60  lbs.  $4.80;  extra  white  $4.60;  white 
$4.25;  light  amber  $3.90;  amber  $3.75.  A.  J. 
NORMAN,  Geneva,  N.  Y. 


NEW  CROP  shellbark  meats,  85c  lb;  2 
lbs.  $1.65;  5  lbs.  $3.85  P.  P.  paid.  R.  L. 
HARMAN,  Dillsburg,  Pa. 


EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


GEORGIA  PAPER  shell  pecans,  new  crop. 

Large  fancy  blend,  10  lbs.  $2.50.  Express 
prepaid.  WHIPPOORWILL  PLANTATION, 
Valdosta,  Georgia. 


CLOVER  HONEY  postpaid  into  third  zone; 

1-5  lb.  pail  85c;  2  pails  $1.60.  CHARLES 
R.  MILLER,  2003  Northampton  St.,  Easton, 
Penna. 


PURE  VERMONT  maple  syrup,  $2.50  gallon; 

one-half  galllon  $1.50;  5  lb.  pail  soft  sugar 
$1.75  postpaid  third  zone.  MAPLE  LANE 
FARM,  224  East  Ave.,  Burlington.  Vt. 


NEW  HONEY:  Our  best  quality  white 
clover,  60  lbs.  $4.25;  120  lbs.  $8.  J.  G. 
BURTIS,  Marietta,  N.  Y. 


NECTAR  BRAND  clover  honey,  prepaid 
third  zohe.  5  lb.  pail  80  cents;  two  for 
$1.50.  Buckwheat  75  cents;  two  for  $1.40. 
Comb  and  glass  honey  for  resale.  HONEY 
BROOK  APIARIES,  Coxsackie,  N.  Y. 


Miscellaneous 


WANTED — Lighting  plant,  Kohler  preferred. 

Will  pay  cash.  JOHN  AMIRAULT,  Box 
28,  Malden,  Mass. 


FOR  SALE;  Two  unit  Universal  short-tube 
milking  machines,  complete  with  pump 
and  pipe  fittings.  STONEACRES  FARM, 
Box  590,  Princeton,  N.  J. 


FOR  SALE;  Buckwheat  mill,  flour  mill,  feed 
mill,  cider  mill,  elevators,  water  turbines, 
all  still  in  place.  F.  SCHORADT,  New 
Lisbon,  N.  Y. 


FOR  SALE:  100  cords  hard  wood.  Write 
BROAD  MEADOWS  FARM,  20  Virginia 
Road,  White  Plains,  N.  Y. 


WANTED — Used  walking  tractor  about  five 
horsepower.  ADVERTISER  2469,  care  Rural 
New-Yorker. 


WANT  30  to  40  horsepower  unit  in  good 
mehanical  condition.  P.  O.  Address,  WM. 
J.  HOLLENBECK,  Munnsville.  N.  Y. 


WANTED — Orphan  or  homeless  girl  to  be 
educated  with  daughter,  5-8  years,  healthy, 
good  character.  ADVERTISER  2486,  care 
Rural  New-Yorker. 


IMPORTANT  —  Anyone  knowing  where¬ 
abouts  of  Robert  or  Eugene  Stevens, 
brothers,  16-20  yeai'S.  Please  write  ADVER¬ 
TISER  2482,  care  Rural  New-Yorker, 


WANTED  TO  buy  one  belt  power  hay 
press,  also  one  hammer  mill;  these ;  ma¬ 
chines  must  be  in  first  class  condition. 
S.  B.  O’HAGAN,  Voorheesville,  Albany 
County,  New  York. 


FOR  SALE:  Complete  Alexander  Hamilton 
Modern  Business  Course.  26  text  volumes 
including  complete  reading  guides,  lectures, 
problems  and  solutions.  Purchase  price '$182; 
will  sell  for  $50.  ADVERTISER  2525,  care 
Rural  New-Yorker. 


The  RURAL.  NEW-YORKER 


545 


The  Henyard 

■  By  T.  B.  Charles 


Raising  Pullets  in  Fall 

Will  it  be  a  good  plan  to  raise 
pullets  now?  How  many  breeders 
must  I  keep  to  raise  4,000  chicks 
annually?  ✓  P- p- 

Rearing  a  special  flock  of  Fall 
pullets  should  be  good  business  for 
many  reasons.  First,  it  allows  the 
use  of  your  brooding  facilities  to 
better  advantage,  and  thus  cuts 
down  the  overhead  charge  per  bird 
raised.  Second,  it  makes  possible 
the  more  careful  culling  of  the  flock 
during  the  Fall  and  Winter,  so  that 
these  Fall  pullets  can  fill  in  the  va¬ 
cant  pens.  In  the  third  place,  it 
makes  possible  more  uniform  egg 
production.  Fourth,  it  helps  to  level 
off  labor  requirements,  and  last  but 
not  least  ,the  birds  that  are  released 
for  market  are  liable  to  be  sold  at 
a  time  when  prices  are  at  a  better 
level  than  is  the  case  with  Spring 
hatched  pullets. 

It  would  be  good  business  to  hatch 
pullets  about  every  three  to  four 
months,  and  thus  keep  both  brooding 
and  laying  houses  working  to  nearly 
full  capacity  the  year  round.  If  you 
followed  this  program,  it  would  re¬ 
quire  about  one-fourth  as  many 
breeders  to  produce  4,000  chicks 
annually  as  would  be  the  case  if  all 
chicks  were'  hatched  in  the  Spring. 
Number  of  breeders  required  would 
also  depend  on  how  many  hatches 
you  wish  to  make.  If  one  hatch  is 
desired,  estimating  60  per  cent  pro¬ 
duction  and  75  per  cent  hatcha- 
bility,  saving  eggs  one  week  only, 
you  would  need  about  1,300  breed¬ 
ers.  If  hatching  four  times  a  year, 
1,000  chicks  each  hatch,  on  a  basis 
of  50  per  cent  production  and  70 
per  cent  hatchability,  you  should  be 
able  to  get  along  nicely  with  about 
400  breeders.  In  either  case,  one 
would  need  to  allow  suitable  leeway 
for  culling  and  mortality.  For  this 
reason  more  birds  would  have  to  be 
housed  so  that  at  the  time  hatching 
eggs  were  being  saved  the  above 
number  of  birds  would  be  available 
as  a  minimum. 


Trouble  With  Vaccination 

I  vaccinated  200  five-month-old 
Rock  and  Leghorn  pullets  with  fowl 
pox  and  fowl  laryngotracheitis  vac¬ 
cine  at  the  time  they  were  laying 
about  35  eggs  a  day.  After  about  16 
days  laryngotracheitis  broke  out  in 
both  houses.  They  lost  weight, 
stopped  laying,  just-  sat  around  and 
wheezed  and  gasped.  I  lost  about  20 
of  them.  I  have  been  vaccinating  for 
the  past  four  years  and  have  never 
had  this  happen  before;  always 
bought  vaccine  from  the  same  labo¬ 
ratory.  They  were  in  good  shape 
and  weight  when  vaccinated.  Can 
you  give  me  any  idea  why  this 
should  happen?  I  have  about  400 
more  to  vaccinate  but  am  afraid  to 
do  it.  These  birds  were  on  range 
and  were  housed  when  vaccinated. 

New  Jersey  h.  b. 

If  laryngotracheitis  broke  out  16 
days  after  you  vaccinated,  it  is  my 
personal  opinion  that  someone  was 
careless  in  applying  the  vaccine,  or 
in  handling  the  birds  during  vac¬ 
cination.  It  is  apparent  that  these 
birds  got  some  of  this  virus  and  came 
down  with  a  natural  outbreak  of 
laryngotracheitis. 

I  would  advise  that  hereafter  you 
plan  to  vaccinate  for  fowl  pox  be¬ 
tween  8  and  16  weeks.  Thus  your 
birds  will  not  be  subject  to  a 
“double  upset”  at  once.  If  birds 
happen  to  oe  infected  with  round- 
worms  or  tapeworms,  or  any  other 
internal  parasite,  vaccination  is  much 
more  liable  to  upset  them,  than  if 
they  ai*e  free  of  disease. 

As  I  see  it,  you  have  no  choice 
now  but  to  vaccinate  the  remaining 
birds,  and  plan  another  year  to 
vaccinate  at  different  times,  and 
exercise  greater  care  in  handling 
the  vaccine. 


Diarrhea  and  Sour  Crop 

I  bought  100  Red-Rock  cross 
chicks  supposed  to  be  from  a  reliable 
firm.  They  were  bloodtested  and  we 
received  them  July  10.  When  about 
a  week  old  they  had  white  diarrhea, 
and  some  failed  to  eat  and  their  crop 
seemed  to  be  full  of  water.  We  fed 
these  chickens  a  laying  mash,  some 
bred  crumbs  for  a  few  days  and  an 
egg  boiled  hard  two  or  three  times. 
At  about  a  week  of  age  some  fine 


corn.  We  gave  the  chickens  an  epsom 
salt  flush,  then  added  some  butter¬ 
milk  to  the  mash.  We  still  have  some 
that  every  few  days  have  water  in 
the  crop  and  in  a  few  days  die. 

Maryland  b.  l. 

Diarrhea  and  sour  crop  in  baby 
chicks  may  be  due  to  any  one  of 
a  variety  of  causes.  Chilling  or  over¬ 
heating  are  liable  to  cause  poor 
growth,  indigestion  and  diarrhea. 
You  can  check  up  with  your  State 
Disease  Control  Laboratory  at 
Centerville,  Md.,  in  regard  to  the 
status  of  the  flock  from  which  the 
chicks  were  produced.  They  can  also 
autopsy  some  of  your  chicks  and 
probably  tell  you  what  is  wrong. 

Chicks  should  be  started  on  a 
regular  chick  mash  designed  for  that 
purpose.  Laying  mash  may  work  out 
alright,  but  may  be  the  source  of 
part  of  your  trouble.  If  your  chicks 
were  affected  with  pullorum  disease, 
your  mortality  would  be  heavy  for 
the  first  10  days,  and  then  let  up. 
However,  they  might  also  continue 
to  die  during  the  first  10  to  12  weeks 
from  this  cause. 


Cannibalism 

I  have  about  150  Dark  Cornish 
Indian  game  chickens  about  three 
weeks  old.  They  fight  and  pick  each 
other  to  pieces  so  bad  some  die. 

Virginia  l.  g.  b. 

Cannibalism  in  Dark  Cornish 
chickens  as  well  as  any  other 
chickens,  may  be  due  to  (1)  lack 
of  exercise,  (2)  too  low  protein  in 
the  diet,  (3)  slow  feathering,  caus¬ 
ing  the  chickens  to  start  gating  pin 
feathers,  (4)  injury,  causing  some 
to  pick  on  one  or  two  and  start  the 
habit.  There  are,  of  course,  one 
hundred  and  one  possible  causes  of 
picking,  but  thqse  listed  above  are 
the  most  probable  ones.  We  happen 
to  have  some  Dark  Cornish  chickens 
this  year  and  have  had  no  trouble 
with  them.  T  would  suggest  that  you 
spread  them  cut  and  keep  them  busy. 


Lice  on  Ducks  and  Geese 

My  ducks  and  geese  have  long 
gray  lice  on  them.  Those  are  large 
geese — 15  to  20  pounds  and  hard  to 
hold.  j.  w.  d. 

Lice  on  ducks  and  geese  can  be 
controlled  by  dusting  or  greasing 
the  birds.  Sodium  fluoride  or  sodium 
fluosilicate  act  as  contact  as  well  as 
a  stomach  poison.  This  should  be 
dusted  thoroughly  into  the  feathers 
of  the  goose. 

Greasing  with  mercurial  ointment 
and  Vaseline  should  also  be  effec¬ 
tive.  Dilute  50  per  cent  mercurial 
ointment  with  an  equal  part  of 
Vaseline,  and  rub  some  of  this  mix¬ 
ture  below  the  vent  and  under  the 
wings  of  each  bird.  If  birds  are 
seriously  infested  with  lice  they  may 
lose  weight  and  go  out  of  condition. 
However,  once  the  pests  are  under 
control  the  birds  should  soon  get 
back  in  condition. 


Vitamin  E  for  Fertility 

Can  you  tell  me  anything  in  re¬ 
gard  to  wheat  germ  meal  for  feeding 
chickens  and  turkeys  for  egg  fertility. 
How  much  to  feed,  etc.;  or  is  this 
all  talk  and  something  to  sell? 

Connecticut  e.  c.  f. 

Results  of  work  conducted  at  the 
Illinois  Agricultural  Experiment  Sta¬ 
tion  and  the  National  Research 
Center  have  shown  that  Vitamin  E 
is  essential  in  the  diet  for  successful 
reproduction. 

It  is  usually  considered  that  good 
poultry  rations  cai'ry  an  ample  supply 
of  Vitamin  E.  If  poor  results  are 
being  secured  in  fertility,  it  would 
be  well  to  check  the  ration  over 
carefully,  and  if  needed  add  wheat 
germ  oil.  It  would  first  be  desirable 
to  find  out  if  the  poor  fertility  is 
due  to  a  nutritional  deficiency,  and 
not  to  poor  management. 


Fattening  Geese 

I  have  some  young  geese,  about 
four  months  old.  How  do  you  feed 
them  to  fatten  them  for  market?  All 
mine  eat  is  grass  and  a  little  cracked 
corn,  wet.  h.  e.  p. 

Geese  can  be  fattened  for  market 
by  feeding  corn  and  a  moist  mash. 
The  wet  mash  may  consist  of  two 
parts  corn  meal,  one  part  middlings 
mixed  with  liquid  milk.  This  should 
be  fed  three  times  a  day,  giving  the 
birds  all  they  will  readily  clean  up. 


You  can  stop  these  losses  easily.  First, 
have  your  plugs  cleaned  and  regapped 
regularly.  Second,  replace  worn  plugs 
promptly,  with  AC’s  of  the  correct  “heat 
range”  for  your  engine. 


ACS  ARE  SPECIALLY  ENGINEERED 


Spark  Pings  can 
SAVE  YOU  MONEY! 


Dirty  or  worn  spark  plugs  can  cut  power 
as  much  as  21%,  and  waste  as  much  fuel 
as  one  gallon  in  ten.  Furthermore,  they 
cause  hard  starting,  and  you  know  what 
that  can  mean  to  a  battery. 


Get  Plugs  CLEANED 
where  you  see  this  Sign 


AC  plugs  are  expressly  engineered  for  the 
tough  jobs  of  farming.  That’s  why  they  are 
used  on  Allis-Chalmers,  J.  I.  Case,  Cletrac, 
International  Harvester,  and  other  tractors 
—  and  on  more  new  cars  and  trucks  than 
any  other  plugs. 

Take  care  of  your  spark  plugs  .  .  .  and  use 
AC’s  .  .  .  and  you’ll  cut  your  power  costs.w 


SPARE  SETS 
COME  IN  HANDY 

If  you  keep  a  spare 
set  of  plugs  on  hand, 
you  can  have  the 
dirty  ones  cleaned  on 
any  trip  to  town. 


AC  SPARK  PLUG  DIVISION  •  General  Motors  Corporation  •  FLINT.  MICHIGAN 


SABOTAGE 
IN  THE 
HEN  HOUSE! 


Roundworms  are  stealing  feed  from 
your  layers  and  reducing  egg  pro¬ 
duction.  Get  them  with  Dr.  Hess 
Poultry  Worm  Powder.  It’s  a 
flock  treatment — just  mix  with 
a  little  feed — the  birds  do  the  rest. 
Active  ingredient  is  nicotine,  the 
recognized  remedy  for  roundworms. 
With  the  cost  of  treatment  only  lc 
or  less  per  bird,  you  can’t  afford  to 
have  wormy  birds — see  your  Dr. 
Hess  Dealer.  Or  write 

DR.  HESS  &  CLARK,  Inc. 
Ashland,  Ohio 


Thousands  of  poultry  raisers  insist  on 
GIZZARD  CAPSULES,  the  wormer 
they  KNOW  won’t  sicken  birds  or  check 
egg  production.  For  all  3  kinds  of  worms 
— Pin,  Large  Round  and  Large  Tape 
Worms.  Gets  the  heads  of  all  species  of 
Tapeworms  that  any  product  on  the 
market  can  get.  GIVE  them  GIZZARD 
CAPSULES  NOW  before  “profit-rob¬ 
bing”  worms  hold  back  weight  or  steal 
your  winter  egg  money.  Costs  about 
lc  or  less  per  bird.  At  your  nearby  Lee 
Dealer,  (drug,  feed  or  hatchery)  or  post¬ 
paid  from 

GEO.  H.  LEE  CO.,  Omaha,  Nebr. 


-V  CLEAR  SPRING  CHICKS 


F  TR  95%  Guar.  Pullets  Str.  Pits.  Ckls. 

LJI  100%  live  del.  100  100  100 

Large  Type  English  Leghorns. $8.50  $14.00  $5.00 
Bar.  Ply.  Rocks  &  R.  I.  Reds..  9.00  10.00  9.00 

Red-Rocks  &  Wh.  Ply.  Rocks..  9.50  10.00  9.50 

N.  II.  Reds  .  9.50  13.00  9.00 

H.  Mix,  $8-100.  All  Breeders  Bloodtested.  Post¬ 
paid.  Cash  or  C.  O.  I*.  It  will  pay  you  to  get  our 
1941  Free  Catalog  of  31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner,  Box  49,  McAHsterville,  Pa. 


FREE 


NEW  1942  BOOK 
ON  EGG  PROFITS! 

Ways  to  help  boost  egg 
production,  now  when 
Uncle  Sam  is  your  best  customer!  How  to  Save 
up  to  15^  to  20%  Feeding  for  Egg  Produc¬ 
tion  with  the  famous  Ful-O-Pep  Plan.  Chap¬ 
ters  on  Grit,  Housing,  Feeding,  Disease,  etc.,  32 
pages  well  illustrated.  A  gold-mine  of  interest¬ 
ing  and  profitable  information.  For  your  free 
copy  write  to 

— A.i.urn  nn  nrnT  i  IT  eUl('»Cn 


leCHOKDf j* 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) ..  $7.00  $12.00  $4.00 

Bar.  Rox  &  R.  I.  Reds .  8.00  9.00  8.00 

N.  II.  Reds  &  Wh.  Rox .  8.50  10.00  8.50 

Heavy  Mixed . 7.00  8.50  7.00 


All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery,  8ox  R.  McAlisterville.  Pa. 


BnumcmMR's  mm 


Immediate  shipment  Postpaid  Cash  or  C.O.D.  Barred 
and  White  Rocks,  New  Hampshires  $8.00  per  100; 
Heavy  Mixed  $7.00-100.  All  breeders  Blood-Tested. 
CIRCULAR  FREE.  100%  live  arrival. 

J.  A.  BAUMGARDNER.  Box  R.  Beaver  Springs,  Pa. 


hillside  hatchery 

- THE  OLD  RELIABLE  PLANT - 

We  hatch  all  the  Leading  Breeds  for 
Broilers  and  egg  production.  WRITE 
TO-DAY  for  prices  and  catalog  giving 
full  details  of  our  Flocks.  All  Breeders 
Bloodtested.  T.  J.  EHRENZELLER, 
Box  R,  MCALISTERVILLE,  PENNA. 


MATTERN’S  BLOODTESTED  CHICKS  - 


Fast  growing,  early  feathering  Barred  Rocks  and  New 
Hampshires,  $8.00-100.  Good  Healthy  Chicks.  Post¬ 
paid.  Cash  or  C.  O.  D. 

M.  F.  MATTERN.  R.  5,  BEAVER  SPRINGS.  PA. 


PtiIIaI-c  May  hatched.  Hanson  Str.  W.  Leg.  grown 
r  UlieiS  on  free  farm  range.  Healthy  Pullets  at 
moderate  prices.  BROOKSIDE  POULTRY  FARM, 
E.  C.  Brown,  Prop.,  Box  R,  Sergeantsville.  N.  J. 


Leghorn  Pullets  V11T* 

range.  From  blood  tested  stock.  Vaccinated.  Some  now 
laying.  A.  H.  PENNY,  MATTITUCK,  NIW  YORK 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  "square  deal.  “  See 
guarantee  editorial  page.  :  ; 


546 


Ihe  RURAL  NEW-YORKER 


October  4,  1941 


You  wouldn’t  run  your  car  or  truck 
all  year  round  without  changing 
the  oil  and  grease  as  the  seasons  de¬ 
manded!  Cows,  too,  need  proper  year- 
round  care  to  keep  them  in  the  peak 
of  health  and  production! 

When  your  cows  come  off  green 
pastures — settle  down  for  a  long 
period  of  dry  feeding,  cold  weather 
and  inactivity — they  may  need  a  spe¬ 
cial  mineral  supplement  that  will  help 
keep  up  their  summer-time  condition 
and  help  fortify  them  for  healthy  calv¬ 
ing  and  heavy  milk  production. 
Near’s  DIJES-TONE  is  a  combina¬ 
tion  of  proven  ingredients — appetizers 
and  digestive  tonics;  PLUS  certain 


vital  mineral  elements  considered 
necessary  to  a  cow’s  general  well¬ 
being. 

Don’t  wait  until  your  cows  begin  to 
show  signs  of  being  off  feed  or  out 
of  condition — start  feeding  Near’s 
DIJES-TONE  now!  Why  not  try  and 
see  for  yourself  what  this  economical, 
widely  used,  balanced  mineral  supple¬ 
ment  might  do  for  your  herd  in  help¬ 
ing  to  promote  good  health,  produc¬ 
tion  and  a  more  normal  reproduction? 


NEAR’S 

DIJES-TONE 


A  DIGESTIVE  TONIC  AID  AND  MINERAL  SUPPLEMENT 


to  Dairymen! 


Tell  us  how  many  head  in  your 
herd  and  we’ll  send  FREE  — 

5  Mastitis  (Garget)  Testers 
and  booklet  “Keeping  your 
Livestock  Healthy  and 
Productive.” 


k.  * 
kl  N 

W  1  A 

V  K  _ 


NEAR’S  FOOD  CO.,  INC. 
DEPT.  A,  Binghamton,  N.  Y. 


I  own  a  dairy  of . (give  number)  Milch 

Cows  and . Dry  and  Young  Stock.  Send 

me  FREE  Mastitis  Testers  and  literature. 


Name 


Absorbine  provides 
prompt  relief  for 
lameness,  puffs, 
bruises  and  swellings. 
If  used  immediately, 
Absorbine  often  keeps 
horse  at  work.  It 
speeds  blood  flow  to 
the  injury  to  help 
carry  off  congestion. 
Often  brings  swellings 
down  in  a  few  hours. 


Absorbine  is  not  a  “cure-all”  but  of  proven 
help  in  relieving  fresh  bog  spavin,  windgall, 
collar  gall  and  similar  congestive  troubles. 
Many  veterinaries  have  used  it  for  over  40 
years.  Never  blisters  or  removes  hair.  $2.50  for 
a  LONG-LASTING  BOTTLE.  At  all  drug¬ 
gists.  W.  F.  Young,  Inc.,  Springfield,  Mass. 


Keep  Horse  At  Work 

Use  ABSORBINE 


Dr,  Naytor9s 


UNITE 


A  thorough  treatment  for 
stubborn  conditions-Cow  Pox, 
Hoof  Rot,  Hoof  Lameness, 
Thrush,  Bruises,  Calk  Wounds. 
*  Antiseptic*  Per  bottle  $1.00. 

At  dealers  or  by  mail  postpaid. 

H.  W.  Naylor  Co  .,  Morris,  N.Y. 


Send  for  Free,  Helpful,  New 
Booklet  on  Worming  Sheep— Hogs- 
Other  Livestock— Dogs  and  Foxes 


Profit  From 
High  Livestock  Prices! 


M  NtlYlA 

WORM  CAPSULES 


Forty  Years  a  Country  Preacher 

By  Rev.  George  B.  Gilbert 
The  Pastoral  Parson 


Nema  Worm  Capsules  are  scientifically 
prepared,  easy-to-give,  dependable  and 
low  in  cost.  Nema  Worm  Capsules  are 
available  in  various  sizes  to  remove 


THE  book  relates  many  of  his  unusual  exper- 
iences  during  his  years  of  work  as  a  country 
parson.  It  is  the  story  of  a  man  who  has  lived  a 
useful  life  and  gfven  a  helpful  hand  to  hundreds 
of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  fs  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  o£the  family. 

Price  $2.75  Postpaid 
New  York  City  residents  add  2%  for  Sales  Tax 
For  Sale  By 

THE’.RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


stomach  worms  in  sheep,  large  round- 
worms  in  hogs,  and  hookworms  in 
other  animals. 

Sand  For  Fraa  Booklet  No.  650 

Write  to  Animal  Industry  Dept.,  Desk  N-39-K 

PARKI,  DAVIS  &  CO.,  DETROIT,  MICH. 

Drug  Sforos  Soil  Parko-Davit  Product* 


Publisher’s  D  esk 


I  ordered  a  quantity  of  nursery 
stock  to  be  paid  for  upon  delivery. 
Since  then  illness  in  the  family  and 
other  unexpected  heavy  expenses 
make  it  a  great  hardship  to  pay  for 
the  trees.  I  frankly  wrote  my  cir¬ 
cumstances  asking  them  to  cancel 
the  order  and  told  them  I  was  unable 
to  make  payment.  They  immediately 
shipped  the  stock  and  when  I  re¬ 
fused  to  accept  it,  began  dunning  me. 
Can  I  be  forced  to  pay  for  and  ac¬ 
cept  the  stock  according  to  the  con¬ 
tract?  What  would  you  advise?  Do 
I  have  to  take  the  trees?  a.  l.  c. 

New  York 

Some  concerns  would  be  con¬ 
siderate  under  such  circumstances 
especially  if  ample  time  was  given 
for  cancellation  They  would  make 
suggestions  or  arrangements  to  ac¬ 
commodate  the  customer  to  meet  his 
changed  condition.  To  disregard  his 
frank  statement  and  promptly  ship 
the  goods  shows  a  complete  disregard 
of  ordinary  courtesy.  It  is  true 
business  must  be  run  on  certain  fixed 
lines  and  a  concern  is  within  its 
legal  right  to  enforce  payment  of 
a  signed  contract,  but  indifference 
to  a  customer  is  not  conducive  to  a 
resumption  of  business  relations  an¬ 
other  time  and  does  not  build  up 
a  company’s  reputation  in  a  neigh¬ 
borhood.  We  would  like  to  advise 
our  friend  to  refuse  to  accept  the 
nursery  stock  but  the  company  has 
the  definite  order,  has  filled  it  and 
is  legally  entitled  to  payment. 


I  have  an  old  violin  marked 
Antonius  Stradivarius  Cremonentis 
Faciebat  Anno  17.  Can  you  tell  me 
if  it  has  any  value?  R.  m. 

New  York 

An  authority  tells  us  that  for  two 
centuries  thousands  of  commercial 
violins  were  produced  in  Germany, 
France  and  Austria,  which  were 
more  or  less  copies  of  the  great 
Italian  makers  and  for  every  original 
Stradivarius  m  the  United  States  there 
are  many  thousands  of  such  com¬ 
mercial  copies.  This  is  true  of  Amati, 
Stainer,  Guarnerius  and  other  17th 
and  18th  century  violin  makers. 
Many  are  quite  accurate  and  must 
be  examined  by  experts  to  establish 
whether  or  not  they  are  genuine. 
It  is,  however,  a  remote  possibility 
for  an  original  to  turn  up.  In  the 
case  of  the  one  inquired  about  it  is 
definitely  not  a  Stradivarius  but  a 
copy  probably  made  within  the  last 
75  years.  It  has  only  an  ordinary 
commercial  value.  It  was  the  prac¬ 
tice  of  counterfeiters  to  insert  repro¬ 
ductions  of  the  maker  whose  violin 
model  was  copied. 


I  don’t  know  how  to  thank  you 
for  the  great  service  you  did  for  me. 
If  it  were  not  for  your  writing  to 
the  insurance  company  I  would  not 
have  received  one  cent  from  them. 
They  only  did  pay  me  for  five  weeks’ 
illness  instead  of  ten  weeks  and  sent 
me  a  check  of  $125;  and  then  they 
think  they  gave  me  too  much.  I 
wish  other  people  could  know  how 
they  used  me.  This  paper  has  done 
me  a  big  favor.  We  have  been  tak¬ 
ing  it  for  years  and  we  always  look 
for  it.  As  we  always  have  it  first 
on  our  list  and  will  continue  it  for 
life.  Please  send  me  a  bill  for  what 
you  did.  mrs.  j.  b.  m. 

New  Jersey 

We  have  no  bill.  We  are  only  glad 
to  do  a  helpful  service  for  a  friend 
and  wish  we  could  collect  all  the 
just  accounts  that  are  sent  to  us. 
The  goodwill  and  friendship  of  our 
readers  are  ample  pay  for  our  work. 


We  enjoy  The  Rural  New-Yorker 
very  much.  There  is  so  much  in  it 
to  help  one.  I  first  knew  the  paper 
as  my  grandfather,  Charles  N. 
Klammer,  took  it  and  I  lived  with 
him.  He  served  3  %  years  in  Com¬ 
pany  B,  149,  New  York  Volunteers 
of  Syracuse  and  part  of  the  time 
was  barber  for  the  officers.  If  any 
in  his  Company  are  still  alive,  I 
would  like  to  know.  mrs.  l.  c.  l. 

New  York 

It  is  not  our  purpose  to  use  this 
column  to  locate  missing  friends,  but 
occasionally  the  request  is  of  special 
importance  and  we  break  our  rule. 
We  will  be  glad  to  hear  from  any 
who  knew  Charles  Klammer. 


Some  time  ago  I  started  to  take 
a  course  in  machine  "shop.  I  took  it 
for  about  three  months,  then  I  ran 
into  some  hard  luck  and  had  to  drop 
the  course.  I  tried  to  explain  it  to 
them  but  now  they  state  that  if  I 
do  not  pay  them  $20  they  will  make 
it  hard  for*  me.  They  also  want  me 
to  pay  $10  a  month.  As  there  is  no 
way  that  I  can  see  how  I  can  pay 
them,  I  would  like  to  know  what 
to  do?  c.  s. 

Connecticut 

There  is  nothing  we  can  do  to 
persuade  these  schools  to  cancel 
contracts.  Once  a  contract  is  signed 
they  are  legally  covered  in  insisting 
on  payment.  If  gross  misrepresen¬ 
tation  can  be  proved  sometimes  a 
contract  will  be  cancelled  but  finan¬ 
cial  inability  to  pay  is  not  accepted 
as  a  justifiable  reason  for  cancella¬ 
tion.  They  can  go  into  court  on  a 
signed  agreement  but  they  would  be 
obliged  to  serve  a  summons  and  this 
would  have  to  be  answered  or  a 
judgment  would  be  issued.  While 
they  dun  and  threat,  sometimes  the 
matter  would  be  too  much  of  an 
expense  to  pursue  through  the  courts 
and  they  drop  it,  but  legally  such 
claims  can  be  collected  unless  mis¬ 
representation  is  proved. 


I  wish  to  thank  you  for  your 
interest  in  getting  my  daughter’s 
suitcase  back.  The  other  student 
nurses  received  their  things  by  in¬ 
sured  mail.  I  feel  sure  we  would 
never  have  gotten  them  if  it  had 
not  been  for  your  efforts  even  though 
we  did  not  have  much  hope  after 
others  had  failed.  mrs.  h.  a.  m. 

New  Jersey 

This  was  a  small  service  we  were 
able  to  do  for  our  reader.  It  did 
seem  hopeless  but  we  persisted  and 
eventually  succeeded.  When  loss 
occurs,  whether  cash  or  goods,  it  is 
wise  to  get  busy  on  the  investigation 
in  a  reasonable  time.  Irresponsible 
people  sometimes  take  the  interval 
to  do  the  disappearing  act. 


I  have  been  churning  and  selling 
butter  and  buttermik  from  an  ac¬ 
credited  dairy  for  several  years.  My 
customers  are  anxious  for  same.  Can 
customers  come  with  their  own  con¬ 
tainers  to  my  farm  and  get  the 
products?  c.  a.  s. 

New  York 

Yes;  it  is  necessary  however  to 
have  a  local  health  officer’s  permit  to 
sell  the  butter  and  buttermilk,  but 
there  is  no  record  indicating  that  a 
license  is  required.  Inspection  is  not 
essential  but  the  Department  of 
Agriculture  and  Markets  has  the 
authority  to  inspect  and  sample  to 
determine  whether  the  dairy  pro¬ 
ducts  are  what  they  are  represented 
to  be  arid  whether  the  butter  contains 
the  required  percentage  of  butterfat. 


Would  a  connection  with  the 
Liberty  Trading  Stamp  Company, 
Rochester,  N.  Y.,  stimulate  our  busi¬ 
ness?  They  offer  premiums  for 
trading  stamps  which  are  to  be  given 
customers  with  each  purchase. 

New  York  s.  p. 

This  business  was  registered  by 
Lawrence  Grening  under  the  name 
Liberty  Trading  Stamp  Company 
with  several  addresses  in  New  York 
and  one  in  Rochester.  Complaints 
were  received  that  he  refused  to 
accept  coupon  books  for  redemption 
and  there  was  some  difficulty  in 
getting  premiums.  Many  premium 
plans  are  carried  out  to  the  letter 
and  work  well  but  some  others  do 
not.  The  premiums  promised  are 
not  forthcoming  or  when  received 
they  are  found  to  be  inferior.  It  is 
wise  to  check  up  on  the  company 
before  getting  tied  up  in  the  plan. 

My  mother  paid  $100  for  one 
share  of  stock  in  the  Vanderveer 
Canarsie  Improvement  Syndicate. 
She  was  not  allowed  to  read  what 
she  was  signing  but  the  salesman 
just  pulled  the  paper  out  enough 
for  her  to  sign.  Is  there  any  value 
to  it?  m.  e.  p. 

New  York 

This  corporation  seems  to  have 
disappeared.  We  cannot  find  any 
value  for  the  stock.  The  method  used 
to  sell  the  stock  can  not  be  recom¬ 
mended  and  indicates  the  necessity 
of  refusing  to  sign  for  or  pay  out 
any  money  without  full  particulars. 


WRIGHT’S  HEALTH  UNDERWEAR 

Men’s  wool  union  suits 
and  also  wool  shirts  and 
//a^  1  drawers  give  greatest 

i  V\  1  KY\  satisfaction  to  wearer. 

///  )  j  (so>)  Also  new  Patented  rein- 

lif  Jfl  J)  forced  supporter  double 

> V  \  crotch  gives  longer 

'  J\\  wear  and  more  com- 

/V\Vi  fort.  Try  out  these 

(/  \3A  garments  and  enjoy 

their  body  comfort. 

..  _  Ask  at  your  retail  stores. 

REG.U.SiPATlOFFl  Dq  u  Now 

WRIGHT’S  UNDERWEAR  CO. 

345  Broadway  -  New  York 

Buy  WRIGHT’S  Underwear  For  Christmas 

CUffD  Your  live  poultry  to  New  York’s  oldest 
•J  A*  *  *  live  poultry  house.  Established  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Write  for  quotations,  tags,  crates,  shipping  instruc¬ 
tions.  Free  holiday  calendar. 

KRAKAUR  POULTRY  COMPANY  Ine. 

Box 80,  Went  W •ehlnxton  Market,  New  Y ork  City 

POST  YOUR  LAND  NOW! 

Signs  12xl2in_  cardboard  50  for  $2.50;  100  for  $4.00. 
Linen,  25  for  $3.50.  Name  and  address  $1.00  extra. 
BRAYF.R  PRESS,  51  Lenox  St.,  ROCHESTER,  N  Y. 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  A.  SON,  Ine.,  300  Greenwich  St.,  New  York 

SHIP  YOUR  WHITE  AND  BROWN  EGGS 
TO  W.  P.  HENTZE  &  H.  GRAU  TO 

17  Jay  St.  New  York  City 

DATHR00MS  (COLORED),  Built-in  Tub.  Pedestal 
•*  Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  R.  SCHLOSSMAN,  545  Third  Ave.,  New  York 

ROLLS  DEVELOPED  —rli 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints.  25e. 
CENTURY  PHOTO  SERVICE.  LaCROSSE.  WIS. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany.  N.  Y. 

FOR  INVENTORS  recordVr^ 

Write  today  for  valuable  72-page  booklet  *  How  to  Get 
YourPatent”and‘*Record  of  Invention”  form— both  FREE. 

L.  F.  Randolph,  501  Victor  Bldg.,  Washington,  D.  C, 

Whiskey  Barrels  empuedaIIonFine  ,rfS 

cider,  wine  or  vinegar.  $3.80  each ;  2  for  $7.00. 
Freight  prepaid.  Write  for  quantity  prices. 

Stephen  J.  Reynolds’  Distillery,  South  Norwalk,  Conn. 

WHISKEY  BARRELS 

CASH  WITH  ORDER,  ask  for  carlot  prices. 

SHO-OFF  ORCHARDS  PRODUCTS  CO.,  Peoria,  III. 

HOGSHEADS  FOR  ALL  FARM  PURPOSES 

Heads  dropped  inside.  Capacity  120  gallons.  $2.00  for 
one;  $1.50  each  for  two  or  more,  F.O.B.  New  York. 

HENRY  A.  THORNDIKE,  Newport.  Rhode  Island 

NO  TRESPASSING  SIGNS  — 36  for  $1  prepaid. 
11  x  11  in.  cardboard.  Comply  with  state  laws. 
Douglas  Ames,  596  Dixwefl  Ave.,  New  Haven.  Conn. 

CIDER  APPLES  WANTED 

PALMER’S  MILL,  COS  COB,  CONNECTICUT 

LONG  ISLAND  SOIL  TESTING  SERVICE 

,,,  La"n  and  Garden  Problems.  Farm  Appraisals. 

33  Washington  Ave.,  Amityville,  N.  Y.  Phone  257. 

|  Farms  For  Sale,to  Rent,  etc.  | 

FOR  SALE:  Brick  store  and  house  com¬ 
bined.  1109  Main  St.,  Honesdale,  Pa. 

FOR  SALE:  40  acres  wooded  land,  brook 

no  buildings;  $2,000;  cash  $500;  balance 
monthly.  Also  dairy  and  fruit  farms.  Free 
list.  HARRY '  VAIL,  Warwick,  N.  Y. 

DELAWARE  STATE  poultry  and  dairy 
farms,  from  $1,000  up;  easy  terms. 
STUCHLIK  AGENCY,  Milton,  Delaware. 

FOR  SALE:  Two  small  farms  for  poultry, 
one  of  4  acres,  6  room  house,  barn,  elec¬ 
tricity;  price  $2,500,  one-half  cash.  Also  10 
acres,  7  rooms,  cabin,  improvements,  3-story 
poultry  house;  $6,500.  HARRY  VAIL. 

Warwick,  N.  Y.  " 

FOR  SALE:  65  acre  farm,  stocked  with 
cows  and  poultry,  house  with  city  im¬ 
provements,  large  modern  barn  and  other 
buildings  in  excellent  condition  on  black 
road;  nice  location.  Must  be  sold.  A. 

SILVERSTEIN,  North  Franklin,  Conn. 

FOR  SALE:  Nicely  situated  84  acre  farm 
on  macadamized  road,  seven  room  house, 
electricity,  concrete  cow  stable,  stock,  tools, 
everything  on  farm.  Particulars,  owner 
GEO.  H.  MITCHELL,  R.  D.  2,  Middleburgh, 
N.  Y.  (Schoharie  County). 


WHO  HAS  a  well  located  farm  with  stock 
and  tools  to  exchange  for  a  business  block 
on  Court  St.,  Binghamton,  N.  Y.  Present 
income  $4,500  annually.  FRANK  D.  ROBIN¬ 
SON,  58  Exchange  St.,  Binghamton,  N.  Y. 


HEALTH  SEEKERS:  Will  trade  modern. 

stucco,  9  room  home,  cost  $12,000;  1  acre 
ground,  in  village  of  sunny,  dry-climate 
Colorado.  Deep  well  water  system.  Butane 
gas  system,  furnace,  air-conditioned,  elec¬ 
tricity,  double  garage,  beautifully  land¬ 
scaped.  newly  decorated,  suitable  for 
doctor’s  office,  hospital  and  residence,  or 
small  hotel,  (would  sell  furnishings) ;  for 
modern  dairy  and  poultry  farm  equipped 
and  stocked,  dependable  gravity  water 
system,  close  to  village.  Land  must  be  tilla¬ 
ble,  not  too  stony,  with  good  pastures  and 
wood  lot.  Describe  buildings  fully  and  send 
snapshots.  Or  might  consider  buying  such 
a  farm  on  easy  terms.  L.  W.  BLANCHARD, 
M.  D.,  Kirk,  Colorado. 


ORANGE  COUNTY,  New  York.  Do  you 
want  a  good  dairy  or  poultry  farm,  small 
farm  with  brook,  home,  store  or  country 
business,  cheap?  See  me  before  you  buy 
and  save.  ‘0300”  BENTON,  Otisville,  N.  Y. 
Free  list. 


WANTED  TO  buy  small  farm,  convenient 
New  York.  ADVERTISER  2463,  care  Rural 
New-Yorker. 


150  ACRE  farm  for  sale,  old  house,  huge 
fireplace,  brick  bake  oven.  Beautiful  view. 
600  young  apple  trees,  splendid  running 
spring  water,  electricity,  Farmall  tractor, 
truck,  milk  route.  Would  consider  renting 
to  responsible  party.  ADVERTISER  2465, 
care  Rural  New-Yorker. 


GRIST  AND  cider  mills,  water  power  farm 
implements,  feed,  fertilizers.  $5,000.  AD¬ 
VERTISER  2466,  care  Rural  New-Yorker. 


THIRTY  COW  dairy  farm,  fully  equipped, 
near  Canandaigua,  N.  Y.  Porducers,  deal¬ 
ers  license.  Milk  retailed  at  farm.  $7,000 
annual  income.  Easy  terms.  SCOTT 
GEROULD,  Canandaigua,  N.  Y. 


HARDWARE  STORE  for  sale  in  Westchester, 
inventory  about  $9,000;  no  exchanges. 
$6,500  cash  required.  Draft  call  reason  for 
selling.  ADVERTISER  2467,  care  Rural 
New-Yorker. 


FOR  SALE:  150  acre  farm,  hay,  stream, 
wood;  good.  E.  E.  MADARA,  Palermo, 
New  Jersey. 


WILL  EXCHANGE  or  sell  two  valuable  sea¬ 
shore  lots  in  Wildwood,  N.  J.;  for  small 
comfortable  house  and  farm  land.  ADVER¬ 
TISER  2468,  care  Rural  New-Yorker. 


WANT  TO  rent  three  or  more  rooms  with 
water,  electricity;  city  or  country  pre¬ 
ferred,  about  New  Haven,  Waterbury  or 
Hartford.  Rent  about  $25.  GREENE,  485 
East  188th  St.,  Bronx,  N.  Y.  C. 


FOR  SALE:  Florida,  79  acres  finest  citrus 
land,  free  from  frost;  20  acres  paying 
grove;  59  acres  usable  groves,  farming,  ex¬ 
cellent  soil;  furnished  bungalow,  all  modern 
conveniences,  garage;  $10,000.  EDWARD 

TURVILLE,  Clermont,  Florida. 


FOR  SALE  or  exchange,  house,  cottage, 
conveniences.  CASTLE,  Millville,  N.  J. 


ORANGE  COUNTY :  Large  modern  dairy 
farm,  250  acres,  private  lake.  Colonial 
home,  new  barn,  farmers’  cottage;  old  age. 
$25,000.  “DOC”  BENTON,  Otisville,  N.  ^T„ 
near  Middletown. 


WANTED  TO  rent  or  on  shares,  equipped 
New  York  State  farm,  capable  maintain¬ 
ing  15-30  milk  cows  plus  replacements. 
Optional  whether  stocked.  Write  description 
to  ADVERTISER  2477,  care  Rural  New- 
Yorker. 


17  ACRE  farm,  10  miles  from  city  of 
Syracuse,  on  main  highway.  Has  all 
modern  conveniences,  near  school,  bus  line 
and  other  conveniences.  In  A-l  condition. 
$7,500.  For  more  information  write  ADVER¬ 
TISER  2478,  care  Rural  New-Yorker. 


AVOCA,  N.  Y.  center  of  “Little  Maine 
Potato  Country.”  140  acres,  7  room  house, 
72  foot  barn,  running  water,  2,000  bushel 
potato  cellar,  garage,  poultryhouse,  creek, 
woods;  $3,500.  28  acres,  improved  road,  27 
miles  Buffalo,  5  acres  woods,  fine  house, 
bath,  electricity,  barn,  milkhouse,  hay, 
stock,  tools.  Farm  catalog  on  request.  HUNT 
REALTOR,  Brisbane  Bldg.,  Buffalo,  N.  Y. 


FOR  SALE:  40  cow  dairy  business;  Central 
New  Jersey.  Favoi-able  lease;  top  milk 
market.  ADVERTISER  2479,  care  Rural 
New-Yorker. 


FREE  LIST,  dairy,  fruit,  poultry  farms. 

CONNECTICUT  REALTY  COMPANY. 
Southington,  Conn. 


170  ACRES,  7  room  house,  barns,  20  cows. 

4  horses,  2,000  fruit,  2,000  grapes,  tractor, 
timber,  $8,000.  Five  acres,  8  room  house, 
barn,  fruit,  $2,000;  terms.  Dutchess  County. 
S.  PANEK,  Clermont,  N.  Y. 


GARAGE.  CABIN,  roadstand  (site);  10  acres: 

state  road.  Cobleskill.  New  bungalow.  15 
apples;  $1,300,  $300  cash,  $15  monthly. 

CORA  CHASTAIN,  Fultonville,  N.  Y. 


WELL  PAYING  dairy  farm.  235  acres. 

about  22  miles  from  Hartford,  Conn.;  with 
stock  and  tools  for  sale.  Price  $8,800,  cash 
$5,900.  ADVERTISER  2452,  care  Rural 
New-Yorker. 


FOR  SALE  or  rent,  long  time  lease,  40x60 
building  on  a  railroad  siding  in  one  of 
largest  poultry  and  dairy  areas;  suitable 
for  a  grain  store  and  lumber;  plenty  space 
outside  the  building.  A.  SILVERSTEIN. 
North  Franklin,  Conn. 


FARM,  25  acres,  house,  coops;  near  Smith- 
town,  L.  I.  $5,500.  ADVERTISER  2458, 
care  Rural  New-Yorker. 


SALE,  CASH,  4  room  bungalow,  electricity. 

running  water;  near  church,  school  and 
beaches.  Write  for  particulars.  FRED 
DONALDSON,  Tuckahoe,  N.  J. 


FOR  RENT:  Farm  with  modern  6  room 
and  bath  cottage,  approximately  50  acres 
productive  Delaware  Valley  land.  New  Hope 
section.  Also  accommodations  for  poultry  if 
desired.  Write  or  telephone  L.  O.  HEAD. 
230  Park  Avenue,  New  York,  N.  Y.,  for  ap¬ 
pointment  to  discuss  details. 


MODERN  POULTRY  farm,  5.000  capacity; 

also  smaller  ones,  excellent  locations. 
GEORGE  COLLESTER,  Springfield,  Mass. 


FOR  SALE:  Chicken  farm,  5  acres,  5  room 
house,  bath,  heat,  running  water,  elec¬ 
tric  light,  1,500  White  Leghorns.  110x20  ft 
house  with  feed  house,  2  60x20  ft.  2  brood¬ 
er  houses,  5  colony  houses,  brooders  and 
incubators.  G.  GROSS,  Box  281,  Route  1 
Laureldale,  Mays  Landing,  N.  J. 


FOR  SALE:  Established  country  boarding 
business,  10  acre  farm,  200  woods,  good 
buildings,  electricity,  natural  gas,  running 
water,  telephone,  stone  road,  one  mile  to 
U.  S.  6  and  railroad;  excellent  for  club 
Also  farms,  general  potato  and  dairy,  70. 
250.  400  acres,  1  acre  with  camp  or  cottage, 
good  hunting  and  fishing.  All  in  beautiful 
wooded  mountainous  section  of  Potter 
County.  Owner  R.  D.  GIBSON,  Ulysses.  Pa. 


EXCHANGE,  RENT  or  sell,  modern  equip¬ 
ped  Vermont  dairy,  poultry  farm.  U.  S. 
5.  Good  buildings.  Large  income.  Lake, 
tourist  cabins,  gas  station.  ADVERTISER 
2487,  care  Rural  New-Yorker. 


FOR  SALE:  17  acre  fruit  farm,  leading 
varieties,  fruits,  8  room  house,  conveni¬ 
ences.  Large  shady  lawn,  excellent  location. 
Price  $8,500,  terms.  H.  E.  MacMAHAN. 
Spring  Road,  Vineland,  N.  J. 


97  ACRES,  good  8  room  house,  poor  barn. 

brook,  $800.  160  acre  equipped  dairy  farm, 
flowing  brook,  electricity,  10  room  house, 
running  water,  dairy  barn,  silo,  other  build¬ 
ings,  20  head  of  stock,  team,  machinery,  all 
crops;  bargain  at  $7,000.  cash  $2,500. 
STARKWEATHER,  Grand  St.,  Oneonta. 
New  York. 


EASTERN  SHORE  farm,  250  acres,  near 
Salisbury,  Maryland.  Soil  adaptable  for 
farming  or  pasturage,  12  room  house,  run¬ 
ning  water,  old  shade  trees;  sale  after  63 
years  ownership.  JAMES  A.  WALLER. 
Hebron,  Maryland. 


79  ACRES,  excellent  soil,  near  school, 
churches,  busy  mill  town,  market  at  door. 
Buildings  old  but  serviceable,  20  cow 
stable,  all  tools.  Same  family  82  years.  Fail¬ 
ing  health.  $4,200,  half  cash.  D.  TINKHAM, 
Perry,  Wyoming  County,  New  York. 


120  ACRES,  level,  state  road  farm,  all  on 
one  side  of  road.  12  rooms,  modern.  $6,000. 
Bare  farm  near  Dartmouth  College,  Han¬ 
over.  HATTIE  EVERETT,  Lyme,  N.  H. 


$700  CASH  will  secure  deed  to  farm,  300 
acres,  crops  if  taken  at  once,  excellent 
buildings,  hot  and  cold  water  in  house 
and  barn.  BOX  286,  R.  D.  1,  Gloversville, 
New  York. 


WANTED  —  Stocked  and  equipped  farm. 

Must  be  on  or  near  good  road;  New  York 
State  preferred.  Give  full  particulars  in 
first  letter.  $1,500  dowrr  payment.  Write 
ADVERTISER  2498,  care  Rural  New-Yorker. 


WILL  SELL  modern  home  with  chicken 
farm  and  apple  orchard ;  20  acres  in 

Barnegat,  N.  J.  ELEANOR  RIDGWAY, 
Green  Village,  N.  J. 


OLD  FARM,  Massachusetts  Berkshires,  400 
acres,  unfailing  stream,  50  acre  meadow, 
large  barn,  six  room  house  easily  modern¬ 
ized,  attractive  scenery.  Will  sell  or  rent' 
for  stock  raising.  ADVERTISER  2524,  care 
Rural  New-Yorker. 


FLORIDA  PLANTATION  for  sale,  ideal  for 
stock  raising  and  growing  of  corn,  po¬ 
tatoes,  tobacco  and  cotton;  mild  climate 
and  long  growing  season,  producing  two 
crops  per  year;  offers  unusual  opportunity 
for  aggressive  and  wide-awake  farmers.  2,200 
acres  wonderful  rich  soil,  red  clay  foun¬ 
dation,  producing  prize  winning  crops;  850 
acres  cleared  for  farming,  balance  in  young 
growing  timber,  four  miles  street  frontage, 
price  only  $12  per  acre,  reasonable  terms. 
Apply  to  CHAS.  G.  WOODBRIDGE, 
(owner),  77  Central  Ave.,  Lynn.  Mass. 


xarm,  o  to  iu  acres,  good 
house,  electricity  and  water  with  barn 
and  henhouse  with  in  75  miles  of  New 
vpot T|#Rd  photos,  price  and  terms.  AD- 
VERTISER  2517,  care  Rural  New-Yorker. 


Help  Wanted 


wages  $60  and  board.  Write  age  refir- 


WANTED  COUPLE,  white, 
country  home;  good  cook 
handyman,  care  yard,  garden. 
Private  apartment.  Immediate 
BOX  49,  Stanton,  N.  J. 


for  modern 
housekeeper, 
some  driving, 
opening.  Write 


WANTED  —  Man  for  general  farm  work. 

Reliable,  sober.  MRS  E.  C.  BAYER 
Callicoon,  N.  Y. 


WANTED  —  A  live  young  man  of  good 
habits  that  is  faithful  and  trusty,  that 
saves  his  money,  that  is  interested  in  regis¬ 
tered  Holstein-Friesian  cows;  for  general 
farming.  Will  pay  good  wages.  ADVER¬ 
TISER  2416,  care  Rural  New-Yorker. 


GIRL  FOR  general  housework,  assist  with 
care  of  two  children.  Private  room,  $6  a 
week.  References.  MRS.  FREDERICK 
BRANCH,  8  Rugby  Road,  Binghamton,  N.  Y. 


WANTED  —  Refined  girl  over  18,  teachers 
family;  near  Boston.  Two  children;  nice 
home,  own  room  and  radio;  good  wages 
References.  MRS.  CUMMINGS,  Kendai 
Green,  Mass. 


WANTED  IN  Central  Ohio,  married  man. 

experienced  in  running  retail  milk  route 
in  city.  Good  opportunity  for  one  who  can 
prove  himself  a  business  getter.  ADVER¬ 
TISER  2454,  care  Rural  New-Yorker. 


MARRIED  MAN  to  take  complete  charge  of 
60  cow  barn,  dairy  farm,  near  Washington, 
D.  C.;  to  work  on  salary  and  commission. 
GEO.  WICKS,  4131,  Elbridge  St., 
Philadelphia,  Pa. 


SUITABLE  MEN  and  women  for  ward  at¬ 
tendants.  Must  be  of  good  character;  well 
recommended.  U.  S.  citizens.  New  York 
State  residents.  Between  18th  and  45th  birth¬ 
day,  and  without  physical  defect.  Appoint¬ 
ments  provisional,  subject  to  approval  of 
civil  service  commission.  Salary  $54  per 
month  and  maintenance.  Apply  in  person 
at  the  WASSAIC  STATE  SCHOOL. 
Wassaic,  N.  Y. 


WANTED  HELP,  general  houseworkers, 
chambermaids,  waitresses,  child’s  nurses, 
cooks;  excellent  salaries.  $50  to  $80  per 
month.  McNALLY’S  CRESCENT  EMPLOY¬ 
MENT  AGENCY,  223  Park  Ave.,  Hunting- 
ton,  Long  Island.  Phone  1086  Hunt. 


WANTED — Farm  and  dairy  man  for  steady 
job.  Salary  $35  per  month  and  board. 
Write  age.  and  experience.  JAN  EHLKES. 
R.  F.  D.  No.  3,  Skillman,  N.  J. 


WANTED — Girl  for  general  housework.  $25 
a  month,  room  and  board.  Two  small 
children.  Position  permanent.  New  modem 
home  in  country.  J.  N.  GREENE,  Taunton 
Hill.  Newtown,  Conn. 


FARMHAND,  ASSISTANT  on  poultry  farm: 

7  miles  from  Washington.  Labor  saving 
devices.  Must  be  man  of  character.  No 
liquor.  $30  month  and  keep.  MILTON  E. 
ROBERTS,  West  Falls  Church.  Va. 


MIDDLEAGED  SINGLE  farmer  to  help  milk 
and  work  around  the  barn;  a  steady  job 
with  good  home  and  wages.  References. 
ROUX,  Walden,  N.  Y. 


ELDERLY  MAN  to  do  milking  and  chores 
on  farm  for  the  Winter;  15  cows,  milking 
machine.  ADVERTISER  2457,  care  Rural 
New-Yorker. 


WANT  A  man,  small  dairy  farm  with  4 
cows.  Drive  car,  small  milk  route. 
Salary  $30  per  month.  HARRY  VAN  DUYNE. 
Towaco',  N.  J. 


CITY  HOME  in  the  country.  Modern  im¬ 
provements,  short  distance  off  U.  S.  5A, 
convenient  to  Hartford  and  Springfield,  out¬ 
side  work  and  excellent  markets.  50  acres, 
17  choice  tillage.  Several  nice  building  sites, 
winding  creek.  8  room  house,  hardwood 
floors,  electricity,  heat,  attractive  landscaped 
lawn.  Dairy  barn.  2  silos  and  poultry  houses 
$6,500.  FEDERAL  LAND  BANK,  Spring- 
field,  Mass. 


REAL  OPPORTUNITY  to  rent  dairy  and 
poultry  farm  in  Columbia  County,  New 
York,  with  capacity  up  to  30  cows,  large 
modern  farm  houses,  etc.  We  offer  the  place 
to  a  tenant  under  the  most  favorable  con¬ 
ditions  (sharing  base)  and  are  willing  to 
give  an  able  and  ambitious  man  with  small 
capital  all  possible  help  to  start.  Write 
stating  qualifications  and  references.  AD¬ 
VERTISER  2518,  care  Rural  New-Yorker. 


WANTED  HOUSEKEEPER,  one  adult  under 
39,  honest,  dependable,  used  to  farm,  dis¬ 
crip  tion;  no  objection  small  child;  good 
home.  BOX  545,  Cooperstown,  N.  Y. 


MARRIED  MAN,  general  farmer,  able  to 
drive  car.  Wife  to  do  laundry  and  occa¬ 
sional  housework  if  possible.  Separate 
cottage  supplied.  ADVERTISER  2460,  care 
Rural  New-Yorker. 


MOTHER’S  HELPER,  family  of  five,  three 
children.  Kindly  furnish  references  and 
salary  expected.  ADVERTISER  2459,  care 
Rural  New-Yorker. 


COOK  -  WAITRESS,  willing  houseworker 
with  good  references.  ADVERTISER  2462, 
care  Rural  New-Yorker. 


GIRL  WHO  likes  children,  to  be  chamber¬ 
maid,  nurse  and  drive  car.  State  refer¬ 
ences.  ADVERTISER  2461,  care  Rural  New- 
Yorker. 


•  *  —  — — -  vvviiKUl  iUI/CICblCU  III 

good  home,  to  help  in  modern  fruit-farm 
home  near  Albany,  N.  Y.  Snapshot  and 
references  requested.  ADVERTISER  2464 
care  Rural  New-Yorker. 

WANTED — Dairy  farmer,  sober,  clean  and 
dry-hand  milker.  Wages  $30  per  month 
with  board.  CLARENCE  VARIAN,  Peekskill, 
New  York. 

MOTHERS’  HELPER,  two  children,  own 

room,  convenient  time  off;  $30-$40. 
BLANK,  135-07  227th  St.,  Laurelton,  N.  Y. 

LABORERS  WANTED  at  once,  55  cents  per 

hour.  Landscaping,  stone  work,  roads,  tree 
moving,  54  hour  week.  Southern  Connecticut. 
State  age  and  experience  in  first  letter 
DRAWER  “R,”  Ridgefield,  Conn. 

MARRIED  OR  single  man,  good  habits  to 
work  on  dairy  farm.  Good  wages.  Send 
particulars  with  first  letter.  McCOMB 
BROTHERS,  Bluemont,  Va. 

COOK-HOUSEWORKER,  Protestant  phy- 

home;  $50  month.  MRS.  RICHARD 
TOMEC,  42  Melrose  Place,  Montclair,  N.  J. 

WANTED  —  Middleaged  woman  to  care  for 
,  eideriy  lady  and  housework.  State  wages 
MRS  MINNIE  VAN  WERT,  White  Lake 
New  York. 

WANTED  —  Second  maid  for  chamberwork 

and  waitress.  Give  experience  and  refer¬ 
ences.  MRS.  EDWARD  L.  PRUYN,  Sharon 
Connecticut. 

POULTRYMAN  SINGLE  between  age  of  30 

and  45  for  private  estate  in  Ohio,  one 
who  understands  his  work  thoroughly;  must 
lie  neat  and  good  worker;  to  care  for  1  000 
laying  hens,  and  300  ducks.  Permanent  po¬ 
sition.  Enclose  references  and  wages  ex¬ 
pected  in  first  letter.  BELMONT  FARM 
Perrysburg,  Ohio. 


WANTED — Reliable  woman  or  girl  for  cook¬ 
ing,  light  housework,  no  laundry;  family 
one  adult,  four  children;  on  farm  near  New 
Hope,  Pa.  Good  home,  $25  to  start.  Write 
full  particulars.  ADVERTISER  2470,  care 
Rural  New-Yorker. 


THREE  MEN  wanted  on  a  dairy  farm,  must 

be  good  milkers,  teamsters  and  knowledge 
of  dairy  work  preferred.  State  age,  weight 
and  height.  Wages  $60  month,  room  and 
board.  ADVERTISER  2471,  care  Rural 
New-Yorker. 

COUPLE  WANTED,  man  must  understand 

care  and  plucking  of  dogs;  woman  cook, 
housekeeper,  laundress;  $75  per  month.  Two 
adults  in  family.  Reply  stating  age, 
nationahty  and  experience.  ADVERTISER 
2472,  care  Rural  New-Yorker. 


MAN  —  Clean,  sober  for  general  work  in 
roadhouse.  Good  home,  $30  to  start 
Island  “d  board-  FIEDLER,  Eastport,  Long 


MAN,  SINGLE,  to  help  on  small  dairy  farm 
near  Danbury.  New  bam,  modem  equip- 
ment.  H.  A„  452  Broadway,  New  York  City. 

WANTED  —  (1)  assistant  cook  for  small 

hotel.  (2)  mechanic,  covering  plumbing 
and  carpentering.  (3)  man  to  build  a  bank 
barn  during  winter  and  spring.  Write  H  .T 
BENCHOFF,  Woodstock,  Va. 

WANTED  —  Steady,  reliable,  single  man; 

white.  Must  be  good  milker,  understand 
horses.  $40  per  month  and  board;  no 
liquor.  ADVERTISER  2475,  care  Rural  New- 
Yorker. 


OPPORTUNITY  FOR  man  and  wife  be- 

tween  30  and  50  years,  to  become  house 
father  and  mother  for  group  of  boys  in 
reform  school.  Previous  institutional  ex¬ 
perience  not  required.  Native  American  farm 
people  given  preference.  No  dependents 
accommodated.  Write  SUPERINTENDENT 
Kis-Lyn,  Pa.  ’ 


WHITE  GIRL  or  middleaged  woman  for 
general  housework.  102  Hamilton  Road, 
Ridgewood,  N.  J.  * 


on  modem,  dairy  farm.  Give  references, 
age  and  experience.  Milking  machine  used. 
Good  wages.  HORACE  SMITH,  Newtown 
Conn.  Tel.  17-5. 


r  liviale  HELP  wanted,  general  house- 
worker,  white  preferred,  to  assist  with 
cooking,  downstairs  work,  and  children  in 
Christian  family  located  in  Albany  N  Y 
suburb  accessible  to  bus  line.  Up  to"  $15 
weekly  depending  on  experience.  Refer- 

e,1neS’  ^T1lf  MT?S-  H-  S  PRUYN.  Loudon- 
ville,  N.  Y„  or  telephone  Albany  3-4666 
evenings. 


WANTED — Single  experienced  dairy  farmer- 

absolutely  sober,  reliable.  $65  month  and 
board.  ADVERTISER  2480,  care  Rural  New- 
Yorker. 


WANTED — Woman  for  kennel  work  ex- 

perienced,  private  kennel;  or  couple 
Full  particulars  in  first  letter.  ADVERTISER 
2483,  care  Rural  New-Yorker. 


WANTED  —  General  farmer,  single  or 
married,  for  dairy  and  general  farm. 
Must  be  good  cow  man,  also  teamster.  Good 
permanent  job  for  right  person.  Give  full 
particulars  to  ADVERTISER  2485,  care 
Rural  New-Yorker. 


WANTED — Woman  or  man  for  light  work 
on  poultry  farm.  Feeders  automatic.  Will 
furnish  three  room  modem  apartment  and 
excellent  wages  to  ah  excellent  worker. 
BOX  46,  Star  Route,  Camden,  Del.  Phone 
Bedford  4616. 


SINGLE  FARMER  or  man  and  wife  on 
modern  dairy  farm  in  village.  Widow 
owner  needs  experienced,  reliable  man  or 
couple.  Best  of  living  conditions  and  good 
wages.  Must  be  willing  to  assume  some  re¬ 
sponsibility.  Character  references.  Write  at 
once  for  interview.  F.  E.  JORDAN, 
Sauquoit,  N.  Y. 


Other  Advertisements  of  Subscriber’* 
Exchange  will  be  found  on  page  544 • 


Let  Beacon  Test  Cow 


Earl  R.  Rail,  Supt.,  Onondaga 
County  Home,  Syracuse,  who  uses 
Beacon  Test  Cow  Ration,  writes,  “Wo 
have  a  herd  of  73  registered  Holsteins. 
Our  average  production  is  455  lbs. 
butterfat,  14,000  Iba.  milk." 


Ration  Help  Step-Up  the 


while  helping  you  maintain  the  health 


Production  of  Your  Herd.  of  your  herd. 


You,  Mr.  Dairyman,  have  been 
called  on  to  share  in  the  National  De¬ 
fense  effort — for  the  government  has 
asked  you  to  increase  milk  production. 


That’s  why  now,  more  than  ever, 
you  should  feed  your  cows  Beacon  Test 
Cow  Ration.  In  the  4'/2  years  it  has 
been  on  the  market,  this  nutritionally 
balanced  feed  has  enabled  five  cows  of 
different  classes  to  establish  new  high 
World’s  Records! 


Its  chief  purpose,  however,  is  to  help 
YOU  get  more  milk  from  your  cows, 


THE  BEACON 
MILLING  CO.,  Inc. 
Cayuga,  N.  Y. 


The  complete  story  of  how  Beacon 
Test  Cow  Ration  can  help  you  step-up 
your  milk  production  is  all  told  in  a 
free  new  dairy  booklet,  “Profitable 
Dairy  Management.”  Accurate  and  in¬ 
formative,  it’s  yours  for  the  asking. 
Write  for  it  today! 


FPFFI  Write  for 
met 5  „  Todoy , 


Earl  T.  Daniels,  Pineville,  Pa., 
is  another  leading  poultry- 
man  who  recommends  B-B 
Feeds.  Says  Mr.  Daniels: 
“Last  fall  I  housed  2000  pedi¬ 
greed  pullets  raised  on  B-B 
Feeds.  They  were  a  splendid 
lot  of  birds  that  performed 
exceptionally  well  in  the  lay¬ 
ing  house.  This  year  I  plan  to 
house  3000  pedigreed  birds 
and  will  follow  the  B-B  Com¬ 
plete  Poultry  Feeding  Pro¬ 
gram  for  B-B  gives  my  birds 
what  it  takestoshowaprofit.” 


Point® 

To 


THIS  LEAVING  PENNSYLVANIA  SPEEDER 

•  t », 


Ahom  a 


qive&my  /rifid& 
u?hat  it  take&  to- 


v 


Earl  T.  Daniels’  poultry  plant  has  an  annual  output  of  150,000  chicks  and  houses 
4000  breeders.  Above  is  his  Certificate  of  Production  which  gave  him  Second 
Place  for  S.  C.  R.  I.  Reds  in  the  1940  Pennsylvania  Egg  Laying  Contest. 


Ten  million  extra  cases  of  eggs  needed  for  the  Defense  Program! 
In  order  to  make  the  most  of  this  opportunity,  how  important  that 
pouitrymen  choose  a  proved  program  of  feeding  that  will  result  in  a 
maximum  production  of  profitable  eggs. 

Many  of  the  most  successful  pouitrymen  “Feed  the  B-B  Way,” 
thoroughly  convinced  that  B-B  Feeds  do  a  highly  satisfactory  job 
of  building  vigorous  birds  that  maintain  a  high,  profitable  egg  pro¬ 
duction. 


We  are  so  sure  you  will  have  an  equally  pleasing  and  profitable 
experience  with  B-B  Feeds  that  we  urge  you  to  promptly  ask  us  or 
your  B-B  dealer  for  a  free  copy  of  the  B-B  Complete  Poultry  Feed¬ 
ing  Program  and  follow  its  sound,  proved  recommendations. 


Rambling  Along  at  Long 

Acres 

;  The  neighbors  say  speltz  and,  if 
I  am  not  mistaken,  my  Pennsylvania 
Dutch,  farm  relatives  call  it  emmer. 
No  matter  what  the  name,  this  old 
fashioned  grain  is  coming  back 
around  here  for  experience  proves 
it  an  excellent  dairy  and  hog  feed 
when  ground  with  oats.  We  tried  it 
and  our  three  porkers  fairly  yell 
for  it  in  their  slop  of  skijamilk  while 
Peggy,  the  young  cow  we  raised, 
shows  it  is  good  in  the  milk  pail. 
Two  old  raspberry  patches  went  out 
this  Fall  as  they  were  getting  poor 
and  very  foul  with  weeds  and  in 
went  winter  speltz,  so  next  year  we 
shall  have  our  own  grain  and  straw. 

I  find  too  that  the  hens  eat  it  greedily 
although,  unlike  wheat,  the  shuck 
stays  on  the  kernel  at  thrashing 
time.  Part  of  Peggy’s  milk  increase 
may  be  laid  to  the  small  piece  I 
sowed,  to  millet,  soy  beans  and  sudan 
grass  last  Spring.  This  is  tall,  green 
and  succulent.  Each  day  I  cut  enough 
to  give  the  cow  a  big  feed  for  supper 
as '  the  pasture  is  dry. 

My  Pioneer,  hybrid  corn  is  the 
best  I  ever  grew,  tall,  dark  green, 
big  fat  ears  hanging  low,  many 
stalks  with  two  ears  and  not  a  stalk 
blown  down  as  this  variety  has  ex¬ 
ceptional  root  growth.  Last  year  we 
had  three  bushels  of  plums,  this  year 
over  200  bushels  and  we  had  to  go 
some  to  get '  them  picked.  We  sold 
them  at  45  cents  for  a  half  bushel. 
The  baskets  cost  16  cents  each. 
Apples  are  a  poor  crop  aroUnd  here, 
scarce  and  scabby  due  to  bad  weather 
conditions;  •  pears  are  an  excellent 
crop  and  the  peach  crop  was  the 
heaviest  in  years. 

Why  should  anyone  .go  around 
spreading  gloom.  There  is  so  much 
that  is  fine  and  good,  so  much  that 
is  lovely  and  beautiful.  Those  weeds 
in  the  pasture  have  beautiful,  flower¬ 
ing  tops  with  a  fine  scent,  the  purple 
of  iron  weeds,  the  golden  splendor 
of  golden  rod,  the  pure  white  of 
straw  weeds,  what  more  splendid 
bouquet  could  you  find?  Lots  of  bugs 
and  grasshoppers  but  how  glorious 
they  are  when  they  speed  with 
spread  wings  of  glowing  colors,  how 
cheerful  those  crickets  do  sound,  the 
katydids  fiddle  fine  tunes,  hazelnuts 
are  ripening,  the  back  porch  is 
loaded  with  many  kinds  of  juicy 
fruits,  the  back  yard  full  of  prospec¬ 
tive  chicken  potpies. 

We  fruit  growers  are  up  against 
a  changing  world.  Perishable  fruit  is 
not  in  demand  for  canning  at  home 
as  it  used  to  be.  But  the  canners 
are  taking  more  fruit  and  paying 
fairly  good  prices.  This  eliminates 
the  high  cost  of  packages.  The  can- 
ner  usually  does  the  grading  so  all 
growers  need  to  do  is  pick  in  lugs 
or  crates  and  deliver  to  the  cannery. 
But  so  far  this  outlet  has  not  proved 
sufficient  as  it  takes  only  about  ten 
t>er  cent  of  the  immense  fruit  crop. 

This  Summer  I  noticed  again  a 
peculiar  fact.  With  recurrent  heat 
waves  nearly  baking  us  alive  and  a 
rainfall  deficiency  getting  serious, 
our  regular  crops  withered  while 
weeds  grew  as  never  before,  seeming 
actually  to  revel  in  heat  and 
drought.  There  were  horse  weeds 
which  needed  an  axe  to  cut  them, 
ragweeds  like  young  trees,  cockle 
burr  tall  and  broad,  jimson  weeds 
like  shrubbery  and  thistles  like  tall 
corn.  At  every  spare  moment  I  was 
out  battling  those  weeds  and  am 
still  at  it  in  hopes  of  preventing  them 
going  to  seed.  But  I  am  thankful 
that  I  have  the  health  and  strength 
to  battle  on.  It  is  a  glorious  thing 
to  be  able  to  work  and  have  work 
to  do.  You  should  see  Pal  waving 
his  white  plume  as  he  trots  ahead 
of  me  to  the  back  fields.  He  is  getting 
very  gray  around  the  eyes  now  but 
is  the  same  faithful  friend  he  has 
always  been  and  still  thinks  himself 
my  protector  against  those  awful 
rabbits  and  occasional  woodchucks 
or  skunks.  The  missus  helped  take 
old  canes  out  of  the  raspberries  until 
one  day  she  leaned  down  to  cut  a 
cane  and  a  large  snake  unwound 
many  coils  close  to  her  hand.  That 
finished  her  help  at  that  job;  we 
never  have  found  the  snake  and 
even  I  am  a  bit  squeamish  about 
the  job  in  that  patch.  L.  B.  Reber 

Berrien  bounty,  Michigan. 


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A  Pair  of  Contented  Farm  Horses 


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N.  Y.,  under  the  Act  of  March  3,  1879. 


No.  5514 


550 


D*  RURAL  NEW-YORKER 


October  18,  1941 


Cranberry  Harvest  on  Cape  Cod 


Sanding  a  Cranberry  Bog. 


It’s  Cranberry  Harvest  Time  in  Cape  Cod. 


Photos  —  American  Cranberry  Exchange 

Sorting  the  Berries  for  Market  or  Storage. 


HE  last  half  of  September  and 
most  of  October  is  a  rush, 
ticklish,  and  anxious  time  on 
Cape  Cod.  It’s  cranberry- 
harvest  time.  Thousands  of 
pickers  are  literally  raking  in 
the  berries  with  the  many-pronged,  stubby¬ 
looking  hand  rakes.  The  farmers  and  growers 
who  own  the  15,000  carefully  controlled  and 
scientifically  tended  acres  of  bogs  on  the 
Cape  are  rejoicing  in  the  prospect  of  a  crop 
of  probably  500,000  barrels. 

Due  to  extensive  advertising  in  the  last  few 
years,  the  buying  public  is  conscious  of  the 
small,  red  fruit  for  more  purposes^  than  just 
to  accompany  the  roast  turkey  on  Thanks¬ 
giving  Day.  Cranberry  juice  and  jelly  are 
now  in  demand  throughout 
the  year. 

Regulated,  special  cold  storage 
plants  also  mean  that  the  buying 
public  can  have  the  fresh  fruit 
for  a  long  season.  The  year’s 
efforts  are  all  concentrated  just 
now  on  a  big  harvest. 

The  first  and  one  of  the  spec¬ 
tacular  aspects  of  the  harvest  is 
the  hoarding  of  a  water  supply 
behind  strategically  located  dams 
and  dikes.  If  a  frosty,  freezing 
night  comes,  the  dams  and  dikes 
are  opened,  and  a  sheet  of  water 
is  run  over  the  bogs.  Many 
Summer  visitors  are  puzzled  as 
to  why  cranberry  bogs  are  as 
level  as  a  floor!  It’s  because  of 
the  ravages  of  King  Frost,  both 
in  the  blossoming  seasons  in  June 
and  July,  and"  the  harvest  time  in 
the  Fall.  When  the  thermometer 
falls  below  34  degrees  in  blossom 
time,  or  30  degrees  in  harvest 
season,  the  water  is  let  in  to  cover 
the  low-growing,  bushy  plants. 

In  both  instances,  water  saves  the 
crop.  It  is,  in  one  sense,  a  nuisance 
in  the  Fall  if  prematurely  frosty 
weather  comes  to  the  Cape  region, 
because  after  the  bogs  have  been 
flooded,  it  takes  two  or  three  days 
drying  out  before  the  pickers  can 
go  onto  the  land  again. 

Commercial  cranberry  growing 
began  in  Massachusetts  more 
than  100  years  ago.  Its  beginning 
is  shrouded  in  mystery;  no  one 
knows  exactly  what  far-sighted, 
pioneering-spirited  Yankee  tried 
out  the  bushes  as  a  cultivated 
crop.  Today  the  commercial  crop 
of  the  United  States  is  centered 
in  Massachusetts,  New  Jersey,  and 
Wisconsin.  New  Jersey  has  about 
13,000  acres,  Wisconsin  about 
2,500.  According  to  statistics  from 
the  Cranberry  Research  Station 
at  Wareham,  Mass.,  if  all  the 
acreage  devoted  to  bogs,  dams, 
reservoirs,  dikes,  ditches,  and 
nurseries  where  the  new  plants 
are  raised  for  replacements  or 
new  plantings  were  totalled,  it 
would  be  close  to  70,000  acres. 

It  is  a  colorful,  gay,  and  excit¬ 
ing  time  around  the  Cape  Cod 
bogs  now.  Whole  families  move 
out  from  nearby  towns  and  cities 
to  live  in  tents  or  cabins  for  the 
picking  season.  This  year  the 
problem  of  securing  pickers  is  an 
acute  one.  Men  and  women  are 
woi'king  on  defense  orders  in  the 
humming  factories  of  Eastern 
Massachusetts.  But,  a  trip  through 
the  area  shows  a  great  many 
families  there  who  have  been 
working  certain  bogs  for  years 
in  the  harvest  times. 

One  man  said,  “Yes,  I’ve  been 
here  for  12  years  with  my  family 
for  the  harvest  season.  This  year 
I  arranged  to  have  my  vacation 
in  September.  Some  of  the  years 
lately  I  haven’t  had  steady  work, 
so  vacation  meant  nothing.  The 
principal  of  the  school  said  that 


and  juices  that  come  from  them.  The  lead¬ 
ing  varieties  grown  in  Massachusetts  are: 
Early  Black,  Black  Veil,  Howe,  McFarlin, 
Bugle,  Centerville,  and  Centennial.  Experi¬ 
ence  has  proved  that  if  the  berries  are  to 
keep  well  in  storage,  they  can  only  be  picked 
when  perfectly  dry;  also  the  fruit  gathered 
late  in  the  afternoon  when  the  air  is  growing 
cool  and  chilly  will  stand  storage  much  better 
than  the  fruit  gathered  during  the  heat  of 
the  day.  This  means  that  as  the  crates  are 
filled,  those  picked  during  the  middle  hours 
of  the  day  are  set  aside  to  be  made  into 
jams  and  sauce. 

For  many  years,  the  cranberries  were 
picked  by  hand,  berry  by  berry;  and  some 
hand-picking  is  still  done  on  bogs  where  the 
vines  are  poorly  anchored.  Un¬ 
less  the  roots  of  the  plants  are 
firmly  bedded,  the  scoop  would 
pull  up  the  plants  by  the  roots. 

The  scoop  is  an  interesting  and 
effective  device.  It  looks  like  the 
head  of  a  wide,  long-toothed  rake 
with  a  box  attached.  The  teeth 
of  the  rake  are  curved  and 
pointed.  They  slip  among  the  low 
vines  and  along  the  stems,  taking 
off  the  berries  as  they  go.  This 
scoop  rake  will  hold  nearly  half 
a  bushel.  The  price  varies  to  the 
picker  depending  on  scarcity  or 
abundance  of  labor,  prospects  of 
a  scant  or  ample  crop,  and  the 
condition  of  the  berries  in  a  par¬ 
ticular  bog.  The  pickers  are  paid 
by  the  hour,  as  a  rule,  and  not 
by  the  bairel.  Piece  work  does 
not  encourage  careful,  thorough 
harvesting.  Price  per  hour  varies 
greatly,  usually  between  35  and 
75  cents  an  hour. 

The  berries  are  first  put  into 
bushel  or  two-bushel  baskets, 
and  then  taken  by  wheelbarrow 
to  the  edge  of  the  bog.  Here  they 
are  loaded  into  trucks  and  taken 
to  the  barns  or  sorting  houses. 
Naturally  a  considerable  amount 
of  debris  and  leaves  is  taken  up 
with  the  berries. 

In  the  sorting  house,  the  berries 
are  put  into  long  belts  and  run 
by  the  sorters,  usually  women 
and  girls,  who  take  out  the 
debris  and  undesirable  berries. 
Some  of  the  sorting  belts  are 
studded  with  different-sized  holes 
so  that  the  berries  are  sorted 
according  to  size.  Then,  when 
cleaned,  sorted,  and  packed  into 
attractive  crates,  the  best  of  the 
crop  either  goes  directly  to 
market,  or  into  cold  storage.  Part 
of  the  bright  color  the  buyer 
sees,  comes  to  the  berry  in  the 
storage  process  where  a  tempera¬ 
ture  of  45  degrees  puts  on  the 
last  possible  bit  of  color  and  pleas¬ 
ing  lustre.  The  other  berries,  just 
as  flavorful  and  delicious,  go  to 
the  canning  factories  and  jelly 
manufacturers. 

It  is  interesting  to  note  that 
Massachusetts,  and  this  means 
largely  Cape  Cod,  produces  more 
than  half  of  all  the  cranberries 
grown  in  the  world.  The  berry 
is  native  to  North  America  only, 
though  plant  scouts  of  the  U.  S. 
Department  of  Agriculture  have 
found  a  similar  berry,  but  much 
smaller,  growing  wild  in  north¬ 
ern  Europe  and  in  northern  Asia. 
A  few  farmers  in  England  and 
Holland  have  tried  out  the 
American  cranberry,  but  it  is 
grown  by  only  a  few.  The  gross 
annual  return  to  the  Cape  Cod 
growers  is  usually  between  $4,000,- 
000  and  $5,000,000  a  year. 

This  seems  like  a  large  sum  to 
the  layman  for  the  return  on 
15,000  acres;  but  the  average 
person  has  little  conception  of 
(Continued  on  Page  553) 


By  Haydn  S.  Pearson 

he  would  be  glad  to  see  that  any  young  people 
got  a  chance  to  make  up  their  work  if  they 
helped  harvest  crops  this  year.  Some  of  the 
boys  in  the  city  have  gone  up  to  the  Nashoba 
Apple  area  to  pick  apples  during  September. 
My  wife  and  I  and  two  boys  make  $50  a 
week  or  more.  It’s  hard  work,  but  it’s  out 
in  the  open  and  we  enjoy  camping.” 

Picking  usually  begins  the  week  of  Labor 
Day,  or  the  week  following.  It  is  a  task  that 
calls  for  judgment  and  quick  eyes,  for  the 
berries  grow  sweeter  and  larger  as  they  ripen, 
thus  the  later  the  cranberries  are  gathered, 
the  greater  the  yield  per  acre,  and  the  better 
the  quality  of  the  berries,  and  of  the  sauces 


long  ago. 


Blankets  for  Bees 

Whether  we  like  it  or  not,  if  you  and  I 
continue  to  live  where  winters  are  cold  we 
will  have  to  do  something  about  protecting 
our  bees  during  the  winter  months.  And  we 
should  soon  be  about  that  job.  The  colonies 
themselves  should  now  be  in  good  condition, 
because  there  is  little  we  can  do  for  them 
at  this  season  of  the  year. 

Just  as  a  precautionary  measure  you  could 
walk  around  back  of  the  hives  and  “heft” 
any  that  you  suspect  might  be  a  little  short 
on  stores.  By  lifting  one  end  of  several  hives 
you  can  discover  if  any  are  too  light.  There 
will  be  days  mild  enough  for  bees  to  fly 
freely,  and  on  such  days  a  pail  or  two  of  sugar 
syrup  can  be  fed  to  the  lighter 
colonies. 

Stir  two  parts  granulated  sugar 
into  one  part  boiling  water.  Heat 
and  stir  until  sugar  is  completely 
dissolved,  taking  care  not  to 
scorch  the  syrup.  Scorched  sugar 
is  harmful  to  the  bees.  Use  fric¬ 
tion  top  pails  with  a  dozen  holes 
made  in  the  cover-  with  a  3d 
nail,  for  feeders,  and  feed  the 
syrup  warm.  Invert  a  pail  over 
the  hole  in  the  inner  cover  or 
directly  over  the  frames,  and 
then  put  on  an  empty  super  and 
the  cover.  Feed  in  this  manner 
on  warm  days  until  about  15 
pounds  of  syrup  have  been  taken 
down  by  each  colony.  This,  with 
some  honey  already  in  the  hive, 
will  keep  the  bees  until  early 
Spring.  Feeding  is  a  more  or  less 
disagreeable  job,  and  the  necessity 
should  be  avoided  whenever  possi¬ 
ble.  The  subject  was  discussed 
considerably  more  fully  not 

Ever  since  the  development  of  the  movable 
frame  hive  made  it  easier  for  more  people 
to  keep  bees,  the  question  of  protection 
through  the  Winter  has  received  a  great  deal 
of  serious  consideration.  All  sorts  of  packing 
materials  have  been  used,  in  amounts  vary¬ 
ing  from  very  little  packing  to  a  great  deal 
of  packing,  and  hives  have  been  packed  indi¬ 
vidually  and  in  groups  of  two,  four,  or  a  whole 
row  of  them. 

Although  there  have  been  times  when  some 
one  thought  he  had  settled  the  problem  for 
everybody,  a  little  thinking  will  make  it 
obvious  that  different  conditions  found  in 
different  parts  of  the  country  make  it  neces¬ 
sary  for  each  beekeeper  to  find  the  most 
suitable  plan  for  his  own  locality. 

Almost  every  one  agrees  to  one 
thing — that  where  it  is  windy  or 
cold  bees  need  some  protection. 

An  apiary  should  be  so  located, 
if  possible,  that  it  is  protected 
from  prevailing  winds  by  a 
natural  wind  break.  If  this  is 
impossible,  an  artificial  windbreak 
of  some  sort  should  be  provided. 

Protection  from  wind  is  important, 
even  if  the  colonies  are  in  ex¬ 
cellent  condition. 

To  protect  our  bees  to  the  best 
advantage  we  ought  to  have  a 
fairly  definite  idea  of  how  the 
bees  live  through  the  Winter,  and 
of  what  we  wish  to  accomplish 
by  our  packing.  When  cold 
weather  comes  and  the  tempera¬ 
ture  in  the  hive  gets  down  to  57 
degrees  Fahrenheit  the  bees  begin 
to  form  a  cluster,  somewhat  oval 
in  shape.  As  the  outside  tempera¬ 
tures  go  down  the  bees  draw  together  making 
a  more'  compact  cluster,  those  around  the 
outside  heading  toward  the  center  and  form¬ 
ing  what  might  be  called  a  layer  of  insula¬ 
tion  by  crowding  their  bodies  closely  together. 
Inside  this  outer  layer  the  bees  keep  up  just 
enough  body  activity  to  maintain  the  tempera¬ 
ture.  The  colder  it  gets  outside,  the  greater 
the  greater  the  activity  and  the  higher  the 
temperature  inside  the  cluster,  until  some¬ 
times  it  gets  warm  enough  for  brood  rearing 
and  the  queen  starts  laying. 

The  cluster  forms  immediately  below,  and 
partly  on,  the  sealed  honey.  As  the  nearest 
honey  is  used  up  to  supply  body  energy,  the 
cluster  gradually  moves  upwards  onto  more 


W*  RURAL.  NEW-YORKER 

honey.  If  outside  temperatures  are  so  ex¬ 
treme  that  the  bees  cannot  loosen  the  cluster 
enough  to  permit  moving  onto  new  stores, 
they  will  starve  to  death.  It  is  not  unusual 
to  hear  beekeepers  say  their  bees  froze,  when 
in  reality  they  starved.  There  are,  of  course, 
other  causes  of  loss,  some  of  which  have  been 
mentioned  previously. 

As  bees  consume  honey  they  give  off  mois¬ 
ture  in  the  form  of  vapor.  For  each  gallon 
of  honey  consumed,  about  a  gallon  of  water 
is  given  off.  This  moisture  is  what  causes 
mouldy  combs  and  walls  in  the  hive  when 
it  condenses,  and  it  also  makes  it  more  diffi¬ 
cult  for  the  bees  if  moisture  is  condensing  on 
the  combs  and  running  down  into  the  cluster. 

Our  problem  now  is  either  to  prevent 


mmm mmm 

m  :  ■  *  A5  -yis; 


Border  Collie  pups,  with  mother  and  father  in  the  background,  raised  by 
Clayton  Pilbro,  Sheffield,  Mass.  They  are  trained  for  farm  work. 


condensation,  or  get  rid  of  the  moisture.  In 
some  localities  one  plan  is  followed,  and  in 
others  another  plan  is  followed.  During 
seasons  of  unusually  heavy  losses  it  is  generally 
the  beekeeper  who  gives  the  least  thought 
and  attention  to  his  bees  who  takes  the 
biggest  share  of  this  loss.  Bees  in  good  con¬ 
dition  and  properly  protected  come  through 
the  Winter  with  very  little  loss. 

In  many  parts  of  the  eastern  states  where 
there  is  considerable  moisture  in  the  atmos¬ 
phere  the  general  practice  is  to  pack  the  hives. 
The  purpose  of  the  packing  is  to  retard  the 
escape  of  the  warmth  given  off  by  the  cluster, 
and  so  conserve  the  energy  of  the  bees,  lessen 
the  consumption  of  stores,  and  reduce  the 
amount  of  moisture  given  off  as  well  as  to 


551 

a  rim  something  like  a  picture  frame  and  slip 
it  over  the  hive  and  down  to  the  ground, 
taking  care  not  to  block  the  entrance.  A  sheet 
of  slaters  felt,  heavy  waterproof  paper,  or 
lightweight  roofing  can  be  stood  on  edge 
around  this  rim  and  tacked  to  it  with  a  lath. 
Let  the  ends  lap  over  enough  to  keep  out 
snow  and  rain,  then  pour  in  the  packing  ma¬ 
terial  and  see  that  it  is  well  filled  into  the 
corners.  Fold  the  top  edges  in  and  put  on  a 
cap  of  the  same  material  in  such  a  way  that 
no  moisture  can  get  in  from  the  outside.  The 
whole  works  can  be  held  in  place  by  tying 
with  cord. 

Experiment  and  practice  have  demonstrated 
that  bees  can  stand  a  great  deal  of  cold  if 
the  moisture  can  escape  from  around  the 

_  cluster.  One  of  the  field  stations 

of  the  U.  S.  Bee  Culture  Labora¬ 
tory  is  located  at  Madison,  Wis¬ 
consin,  and  the  bees  there  are 
wintered  with  no  packing  what¬ 
ever,  but  with  a  one-inch  auger 
hole  bored  in  the  front  of  the 
upper  story,  four  or  five  inches 
below  the  top.  Colonies  are  in 
two-story  and  three-story  hives 
filled  with  honey.  Moisture  es¬ 
capes  through  the  auger-hole,  and 
the  bees  are  in  fine  condition  in 
the  Spring.  The  hole  near  the 
top  in  the  front  also  enables  the 
bees  to  get  a  cleansing  flight  on 
days  when  it  does  not  warm  up 
quite  enough  for  them  to  travel 
down  throi.’gh  the  cold  lower 
part  of  the  hive  to  the  bottom 
entrance.  However,  this  method 
of  wintering  should  not  be  at¬ 
tempted  on  a  large-  scale  in 
regions  where  the  humidity  may 
be  higher  until  tests  and  recom¬ 
mendations  have  been  made  in  those 
localities.  It  is  always  well  to  make  inquiries 
of  those  keeping  bees  in  any  locality.  Such  men 
are  often  found  who  know  by  experience  just 
how  to  handle  the  wintering  problem. 

The  importance  of  a  windbreak  should 
not  be  underestimated.  If  the  bee  yard  can 
not  be  located  where  trees,  hedges  and  hill¬ 
sides  protect  the  hives  from  wind,  a  tempo¬ 
rary  windbreak  around  two  or  three  sides 
of  the  yard  should  be  provided.  A  few  posts, 
a  couple  of  strands  of  No.  9  wire  and  bundles 
of  corn  fodder  will  serve  admirably,  and 
will  really  mean  dollars  when  you  get  next 
year’s  honey  crop.  Properly  managed,  bees 
will  yield  a  profit  on  the  investment  that 
will  be  hard  to  equal  in  any  other  farm  opera¬ 
tion.  Honey  is  one  of  the  most 
wholesome  foods  you  can  produce. 
More  honey  will  be  needed  next 
year,  so  produce  it;  use  it;  and 
sell  it!  Everett  M.  Warren 


Mare  and  four  colts  on  the  Joseph  Stetkar  farm,  Saratoga  Springs,  N.  Y. 

prevent  its  condensation.  With  this  in  mind, 
it  would  seem  that  the  more  packing  used 
the  better  it  would  be  for  the  bees.  Up  to  a 
certain  point,  it  is.  But  if  too  much  packing 
material  is  used  the  bees  do  not  feel  the 
effects  of  the  sun  on  occasional  mild  days, 
nor  do  they  notice  the  first  warmer  days  of 
Spring.  Therefore,  when  the  packing  is  over¬ 
done  the  colonies  are  held  back  in  their 
normal  development. 

A  good  average  would  be  best.  This  would 
seem  to  be  from  two  to  four  inches  around 
the  hives,  and  a  little  more  underneath  and 
on  top.  Various  materials  can  be  used,  such 
as  cut  straw,  chaff,  dry  leaves  or  patented  in¬ 
sulation.  To  keep  the  material  in  place,  make 


Fruits  for  New  Hampshire 

For  the  home  grounds  I  would 
suggest  Melba,  an  early  apple  re¬ 
sembling  McIntosh  in  flavor  which 
ripens  at  the  same  time  as  Red 
Astrachan,  but  is  much  more 
pleasing  to  eat  out  of  hand.  The 
Yellow  Delicious  may  do  fairly 
well,  but  it  is  not  exactly  suited 
to  our  climate,  and  may  suffer  in 
severe  winters.  It  has  fine  eating- 
quality,  however.  Also  plant  a  tree 
of  Milton  which  ripens  part  way 
between  Melba  and  McIntosh. 

Regarding  peaches,  Carman  is 
a  very  reliable,  early  variety,  and 
Elberta,  the  most  dependable  late. 
Try  a  tree  or  two  of  the  new  va¬ 
rieties  Valiant  and  Vedette  which  are  yellow 
peaches  of  high  quality  ripening  a  little  earlier 
than  Elberta.  For  pears  Bartlett  and  Bose 
should  be  satisfactory  for  home  use,  especially 
the  later.  However,  as  pears  are  affected  con¬ 
cerning  cross  pollination,  I  suggest  that  it 
would  be  right  to  also  include  one  or  two 
additional  pears,  like  Clapp’s  Favorite  and 
Tyson  which  is  a  delicious  eating,  early  pear. 
Try  Montmorency  cherry,  which  is  more  satis¬ 
factory  in  general  than  Early  Richmond,  and 
in  addition  to  this  plant  a  free  Yellow  Spanish 
and  Windsor  to  help  pollinate  the  Black  Tar¬ 
tarian.  Plums  are  not  grown  very  extensively 
in  New  Hampshire,  although  the  Japanese  va¬ 
rieties  such  as  Burbank  do  quite  well.  l.  p.  l. 


552 


RURAL  NEW-YORKER 


October  18,  1941 


*  REP 

AIR 

/on* 

?/euse 

Repair  Your  Old  Heating  System 


UTICA  Boilers  and 
Radiators  are  efficient 
and  economical. 


GUARANTEE 

Utica  Radiator  Corp. 
guarantees  the  materials 
against  defects  and  the 
signature  of  your  local 
dealer  assures  you  of 
satisfactory  installation. 


Write  us  for  name 
of  NEAREST 
UTICA  DEALER 


► 


If  your  present  heating  system  can  be 
repaired  and  kept  in  working  condi¬ 
tion,  it  is  your  patriotic  duty  to  do  so, 
in  view  of  the  shortage  of  iron  and 
other  materials  needed  for  the  Defense 
Program.  In  this  way  you  will  be  do¬ 
ing  your  part  to  help  in  this  national 
emergency. 

Installed  by  Your  Local  Dealer 

Your  local  Utica  dealer  is  always  ready 
to  serve  you  and  will  be  glad  to  make 
any  repairs  to  your  present  heating  sys¬ 
tem  which  may  be  necessary.  If  your 
heating  plant  is  beyond  repair,  he  will 
gladly  give  you  information  about  any 
new  Utica  products  which  you  need 
to  put  it  in  good  operating  condition. 

UTICA  RADIATOR 

CORPORATION 
UTICA,  N.  Y. 


UTICA  RADIATOR  CORP.  Dept.  R-10,  Utica,  N.Y. 

Please  have  your  nearest  Utica  dealer  inspect,  my  heat' 
ing  plant  and  estimate  on  the  cost  of  necessary  repairs. 
It  is  understood  that  this  places  me  under  no  obligation. 

Name . . . 

Address . 

City . State . 

(Please  Print  or  Write  Plainly) 

Most  convenient  time . at . A.M. 

(Day  or  Days)  P.  M. 


Improved  BLUEBERRIES 

Delicious  U.  S.  Gov’t  Hybrids,  large  as  Grapes. 
Plant  this  Pall  and  save  a  year. 

2  Yr.  Plant  50  cents  each,  $4  dozen,  $30  per  100. 
3-Yr.  Bearing  Plants  $1  ea„  $8  doz.,  $60  per  100. 
GEO.  A.  MORSE  -  WILLIAMSON,  N.  Y. 


LONG  ISLAND  SOIL  TESTING  SERVICE 

Lawn  and  Garden  Problems.  Farm  Appraisals. 

33  Washington  Ave„  Amityville,  N.  Y.  Phone  257. 


FOR  SALE:  State  inspected  Red  Lake 
bushes.  CONWAY  BROS.  MARLBORO, 


Currant 

N.  Y. 


FRUIT  TREES 


FALL  PLANTING  IDEAL 
For  Apple — Pear — Plum — Cherry 

We  grow  the  trees  we  sell  and  have 
57  YEARS  back  of  our  guarantee 
of  satisfaction. 

MALONEY  BROS.  NURSERY  CO.,  Inc. 
12  Main  St.  Dansville,  New  York  . 


MALONEYS  CATALOG  FREE 


For  $2  postpaid.  Edmond’s  Poultry 
Account  Book.  The  Rural  New- 
Yorker  333  W.  30th  St.,  New  York. 


BLUEBERRIES 

FOR  FALL  PLANTING:  Finest  plants  obtainable. 

From  reliable  grower  to  YOU. 

Free  Folder.  HOUSTON.  HANOVER,  MASS. 


7  Decades  of  Milk 

By  John  J.  Dillon 

Experts  now  admit  that  farmers  have  not  received  the  cost 
of  production  for  milk  in  12  years.  Why?  This  book  tells  you 
m  plain  and  simple  words. 

Who  has  fixed  the  price  of  milk  for  20 
years?  This  book  tells  you  and  proves 
the  answer. 

Has  there  been  a  milk  monopoly  for 
these  20  years?  This  book  tells  you  there 
has  been  and  proves  that  too. 

Has  there  been  a  milk  racket  for  these 
20  years?  District  Attorney  Dewey  has 
said  that  a  racket  always  goes  along  with 
a  monopoly.  This  book  names  the 
monopolists  and  the  racketeers. 

Did  the  milk  racketeers  claim  they  had 
power  to  fix  the  price  of  milk?  Every¬ 
body  knows  they  did.  This  book  proves 
they  surrendered  that  power  to  the  barons 
of  the  monopoly. 

Did  the  racketeers,  the  monopolists  and 
State  officials  create  the  present  milk 
systems?  Everybody  knows  they  did. 
This  book  tells  you  who  did  it  and  how  they  did  it. 

The  book  tells  just  how  dairymen  of  the  New  York  milk  shed 
have  been  plundered  for  seven  decades.  Not  a  word  of  it  has 
been  challenged. 

The  men  who  conspired  to  deny  dairymen  the  right  to  set 
the  price  on  their  own  milk  will  never  restore  that  right.  This 
book  shows  the  simple  and  sure  way  for  dairy  farmers  to  do 
it  themselves. 

Price  $3.00  autographed  copies  by  mail. 

(New  York  City  sales  only,  add  2%  Sales  Tax) 

THE  RURAL  NEW-YORKER 

333  West  30th  Street,  New  York,  N.  Y. 


Western  New  York  News 

Horticulture 

The  New  York  State  grape  crop 
has  been  estimated  at  56,800  tons  for 
this  year  as  compared  with  75,800 
tons  last  year  and  69,100  tons  for  the 
1936-40  year  average.  The  reduc¬ 
tion  is  25  per  cent  compared  with 
last  year. 

About  100,000  tons  of  tomatoes 
grown  in  Western  New  York  will  be 
picked  and  delivered  to  canneries 
before  October  1.  The  tomatoes  are 
estimated  to  have  a  farm  value  of 
at  least  one  million  dollars. 

Up-State  New  York’s  corn  harvest 
was  the  biggest  in  at  least  a  decade 
in  spite  of  drought  conditions.  Be¬ 
cause  of  the  shortage  of  hay,  the 
record  harvest  will  be  of  special 
value.  In  Onondaga  County,  there 
were  19,000  acres  of  corn,  of  which 
only  500  was  sweet  corn. 

Ontario  County  farmers  received 
$10  for  their  cabbage  this  year  com¬ 
pared  with  $3  and  $4  a  ton  a  year 
ago.  The  cutting  this  year  totalled 
approximately  150,000  tons.  New  York 
State  supplies  approximately  40  per 
cent  of  the  total  crop  with  Ontario 
County  furnishing  75  per  cent  of  the 
State’s  total. 

Cayuga  County’s  best  yield  of 
cabbage  and  possibly  the  best  in  the 
State,  was  one  in  Moravia  owned 
by  Clarence  Ball.  The  plot  produced 
as  much  as  35  tons  to  the  acre,  some 
of  the  heads  weighing  more  than 
13  pounds. 

Fear  of  a  “blitzkreig”  in  1942  and 
1943  on  Seneca  Lake  peaches  by 
the  dreaded  “X”  disease  has  been 
voiced  by  Wallace  E.  Washbon  of 
Schuyler  County.  The  disease  is  said 
to  be  spreading  rapidly  in  the  rich 
Seneca  Lake  fruit  belt. 

The  harvest  of  5,456  bushels  of 
potatoes  was^  completed  this  year  on 
the  Fredus  Wilcox  farm  at  Malone. 
The  17.7  acres  yielded  an  average 
of  302  bushels  to  the  acre,  con¬ 
sidered  a  good  crop  for  a  dry  year. 

Seven  million  pounds  of  Green¬ 
ings,  20-Ounce,  Wealthies  and 
Mclntoshes  comprised  the  huge 
stack  of  apples  gathered  along  Lake 
Ontario,  and  taken  to  Hilton  this 
month. 

Miscellaneous 

Farmers  in  Chemung  County  are 
making  an  effort  to  control  deer 
damage.  The  problem  of  keeping 
deer  away  from  grain  fields  and 
gardens  is  a  complicated  one  since 
preventatives  must  injure  neither 
deer  or  crops.  State  court  decisions 
have  established  that  deer  damage 
is  “an  act  of  God,”  not  covered  by 
crop  insurance.  p.  b.  o. 


Lost:  Holstein  Heifer 

Mrs.  Jennie  Boyles,  Box  76,  Co- 
pake,  N.  Y.  is  anxious  to  locate  her 
yearling  Holstein  heifer  which  has 
strayed  from  the  Boyles’  farm  be¬ 
tween  Copake  and  Ancram,  Columbia 
County,  N.  Y.  The  ear  tag  bears  No. 
474,  and  the  letters  “B.  C.”  appear 
on  the  reverse  side  of  the  tag. 

If  anyone  can  give  information 
about  this  heifer  to  Mrs.  Boyles,  she 
will  appreciate  it  very  much. 


CONTENTS 


THE  RURAL  NEW-YORKER,  OCT.  18,  1941 


FARM  TOPICS 

North  Country  News  . 555 

In  Chenango  County  . . .”  655 

News  From  New  Jersey  .  557 

This  in  Free  America  . 558 

What  Farmers  Say  .  658 

Merchandising  Farm  Products  . .  559 

Rural  School  Notes  .  666 

HORTICULTURE 

Cranberry  Harvest  on  Cape  Cod  . 550 

Blankets  for  Bees  .  651 

Fruits  for  New  Hampshire  . ..."  551 

Ruralisms  .  554 

Chloratic  Currant  Bushes  _ 556 

Apricots  Fail  to  Bear  . .  \\  555 

New  York  Apple  Production  .  558 

THE  HENYARD 


Market  for  Cut-UP  Poultry  .  559 

The  Choice  of  Breeds  . "  569 

All  Mash  Ration;  Blue  Comb  . .  569 

Ailing  Chickens  .  569 

An  Adventure  in  Turkeys  .  672 

LIVESTOCK  AND  DAIRY 

More  Cheese  Indictments  .  558 

35  cents  Vs.  $5  is  no  Parity  .  559 

A  Hopeful  Distinction  . 559 

Beltsville  and  the  B.  A.  I . ””  560 

Tales  from  the  Tanbark,  Part  II  565 

Docking  Lambs  .  565 

Ponies  and  Children  . ..."  566 

Genesee  Valley  Horse  Show  .  567 

Calf  Scramble  in  Idaho  .  567 

Boys  and  Girls  .  564 

WOMAN  AND  HOME 

National  Apple  Week  .  562 

Let  Them  Go  to  Seed  . 562 

A  Picture  Book  for  Homemakers  ....  562 
Fruit  and  Vegetable  Juices  ....  563 

Honey  Week  . ””  553 

New  Kitchen  by  Rearrangement  ......  563 

MISCELLANEOUS 

4-H  in  Orange  County  .  553 

George  Louis  Farley  .  553 

Autumn  Rich  in  Color  . 555 

The  Belligerent  One  . 555 

Farm  Boy  Winner  . 557 

John  J.  Mead  . !!!!!!".".  558 

Our  Great  Democracy,  Part  x" ", . 559 

“Seven  Decades  of  Milk”  . .’**  559 

Publisher's  Desk  . 570 


A  Giant  Elm 

“Men  may  come  and  men  may 
go  but  I  stand  here  forever,”  might 
be  the  thoughts  of  this  giant  elm 
standing  by  the  roadside  in  the  town 
of  Kortright,  Delaware  County  New 
York.  There  probably  are  many 
people  in  that  vicinity  who  have 
never  seen  this  work  of  God. 

Three  feet  above  the  ground  this 
elm  measures  16  V2  ft.  in  circumfer¬ 
ence.  m.  p.  B. 


At  the  New  Jersey  Fair 

The  New  Jersey  State  Fair  opened 
at  Trenton  on  Sunday,  September  21 
with  a  record  attendance  of  approxi¬ 
mately  70,000  persons,  which  was 
made  possible  by  the  bright,  balmy 
weather  on  that  day.  Many  persons 
found  it  convenient  to  include  a 
visit  to  the  State  Fair  as  a  part  of 
their  weekend  vacations. 

Monday  was  Children’s  Day  at  the 
State  Fair  in  which  schools  in 
Trenton  and  nearby  schools  had 
scores  of  representatives  of  all  ages 
and  grades.  Many  children  from 
other  counties  were  also  present. 
Tuesday  was  Fireman’s  Day  which 
brought  out  another  record  atten¬ 
dance.  Fireman  from  many  parts  of 
the  State  were  present  and  com¬ 
peted  for  the  honors  of  the  occasion. 
The  prize  for  having  the  most  men 
in  line  in  the  fireman’s  parade  was 
awarded  to  North  Brunswick;  local 
company  with  most  men  in  line,  first 
prize,  Prospect  Heights  Volunteer 
Fire  Company;  second  prize  Mercer- 
ville. 

Wednesday  was  special  Farm  and 
Grange  Day  which  was  attended  by 
thousands  of  farmers’  and  large  dele¬ 
gations  of  Grange  members  from 
every  part  of  New  Jersey.  The  special 
feature  of  the  day  was  the  crown¬ 
ing  of  Mrs.  Edward  Roberts,  Moores- 
town,  as  Grange  Harvest  Queen. 

Thursday  was  Public  Speaking  Day 
at  the  Fair  in  which  Governor 
Charles  Edison  and  other  State 
officials,  as  well  as  a  number  of 
political  candidates  of  all  parties 
were  offered  an  opportunity  to  make 
public  addresses.  The  most  interest¬ 
ing  feature  of  this  day’s  program  was 
the  spectacular  blackout  witnessed 
by  25,000  persons  or  more,  conducted 
Thursday  night  by  members  of  the 
122nd  anti-aircraft  battalion  and 
civilian  defense  forces. 

Friday  was  National  Defense  Day 
with  the  exposition  grounds  turned 
completely  over  to  the  military  units 
and  veterans’  groups  participating. 
Saturday  was  everybody’s  day  in 
which  the  most  interesting  feature 
of  the  program  was  the  announce¬ 
ment  of  awards  of  prizes  by  the 
judges  in  the  various  livestock, 
poultry  and  farm  exhibit  contests. 
Although  Saturday  marked  the 
official  close  of  the  State  Fair,  which 
ended  with  midget  auto  racing  and 
vaudeville  and  night  show,  the 
grounds  remained  opened  Sunday, 
September  28,  for  a  big  card  of  pro¬ 
fessional  aucomobile  races,  which 
were  witnessed  by  a  large  enthusi¬ 
astic  audience  of  motor  speed  fans 
and  their  families.  j.  w.  w. 


James  H.  Pepper 

Death  claimed  James  H.  Pepper, 
76,  of  Penn  Yan,  N.  Y.  during  the 
past  month.  He  was  a  widely  known 
Bluff  Point  vineyardist.  With  his 
son,  J.  Clement  Pepper,  he  operated 
one  of  the  largest  pieces  of  vineyard 
property  in  i,he  Lake  Keuka  grape 
belt  and  had  been  identified  with 
the  grape  industry  for  more  than 
60  years. 

Mr.  Pepper  was  best  known  as 
an  expert  in  the  culture  of  small 
fruit  and, raised  many  record  crops 
of  grapes.  p.b.o. 


W*  RURAL  NEW-YORKER 


553 


Cranberry  Harvest  in  Cape 

cod ; :: 

'  (Continued  from  Page  550) 
the  total  process  of  cranberry 
culture.  The  area  for  a  bog  has  to 
be  completely  cleaned,  all  bushes  and 
roots,  eliminated,  and  then  a  bed  of 
sand  spread.  The  area  must  be  a 
muck  or  peat  base,  although  it  need 
not  be  more  than  a  few  inches  in 
depth.  The  soil  must  be  acid. 

The  location  has  to  be  considered 
in  relation  to  water,  for  Spring  and 
Fall  may  need  it  to  prevent  freezing 
of  either  blossoms  or  fruit.  If  the 
brook  is  small,  then  the  grower  must 
build  a  dam  so  that  a  reserve  may 
always  be  available.  On  Cape  Cod, 
the  growers  are  fortunate  in  the 
number  of  ponds  naturally  formed, 
and  the  State  grants  permission  for 
the  use  of  water  under  the  direction 
of  the  Department  of  Public  Works. 

Since  so  much  of  the  work  is 
done  by  wheelbarrow,  long,  narrow 
bogs  are  more  efficiently  handled 
than  big,  square  ones.  Each  year 
sand  has  to  be  spread,  and  the 
berries  wheeled  out  by  hand  barrow. 

A  ditch  has  to  be  dug  around  the 
entire  bog  to  insure  drainage  for 
the  plant  roots  in  event  of  a  wet 
season.  In  lower  areas,  there  must 
also  be  cross  ditches.  When  a  new 
bog  is  prepared,  it  is  carefully 
checked  to  see  that  it  is  level  so 
that  a  minimum  of  water  can  be 
used  to  flood  the  entire  area. 

Pure  sand  is  a  vital  factor.  When 
new  land  is  prepared,  the  surface 
is  covered  to  a  depth  of  four  inches 
before  the  new  plants  are  set.  Then 
in  after  years,  a  coating  of  an  inch 
is  given  annually,  or  whenever 
needed  to  keep  down  weeds  and 
moss.  Sand  not  only  checks  weeds, 
but  it’s  the  type  of  soil  the  cran¬ 
berry  roots  like  best.  In  dry  years, 
it  acts  as  a  mulch  holding  what 
water  there  is  in  the  soil  beneath 
from  evaporating  too  rapidly. 

Planting  is  done  in  the  Spring  with 
cuttings.  A  man  with  a  scythe  simply 


mows  over  a  section  of  an  estab¬ 
lished  bog,  and  all  the  branches  cut 
off  are  the  cuttings  used  to  set  out 
the  new  bog.  A  new  bog  comes  into 
bearing  on  the  fourth  year  after  the 
cuttings  were  set  out.  But  once  a 
planting  is  well  established,  it  is 
nearly  a  permanent  thing.  Some  of 
the  bogs  on  the  Cape  are  over  80 
years  old  and  still  producing  ex¬ 
cellent  crops. 

Sanding  is  done  in  the  Winter  if 
there  is  ice  enough  to  hold  a  truck; 
and  the  sand  is  simply  spread  over 
the  ice  to  settle  into  place  when  the 
ice  thaws.  Otherwise,  it  has  to  be 
done  by  wheelbarrow.  Since  only 
one  Winter  in  four  has  ice  thick 
enough  to  hold  a  truck,  many  grow¬ 
ers  prefer  to  sand  by  wheelbarrow. 
It  is  interesting  to  see  a  long  line 
of  men  wheeling  their  specially  con¬ 
structed  barrows  loaded  with  sand 
across  the  plank  walks  that  ar6  laid 
down. 

There  are  diseases,  insects  and 
fungus  pests  that  have  to  be  fought; 
the  fruit  worm,  fireworm,  blunt- 
nosed  leaf  hopper,  root  grub,  gypsy 
moth,  and  the  girdler.  Airplanes 
Have  been  used  by  large  growers; 
but  the  usual  method  is  a  spray 
nozzle  on  the  end  of  a  hose  that  is 
often  several  hundred  feet  long.  The 
truck,  or  team,  that  has  the  spray¬ 
ing  apparatus  cannot,  of  course, 
come  into  the  soft  soil  of  the  bog. 

Thus  behind  the  excitement  of  the 
picking  season  and  the  color  of  the 
crisp,  sunny  Fall  days,  is  a  long 
period  of  work  and  planning.  Today, 
over  half  the  Cape’s  crop  is  sold 
through  a  cooperative,  the  New 
England  Cranberry  Sales  Company, 
which  with  other  companies  in  New 
Jersey  and  Wisconsin  is  affiliated  in 
the  American  Cranberry  Exchange. 
The  Exchange,  supported  by  its 
affiliates,  advertises  cranberry  pro¬ 
ducts  and  distributes  carload  lots 
wherever  and  whenever  the  market 
is  ready  for  the  berries.  It  fosters 
research  and  aids  the  growers  who 
are  now  in  the  midst  of  the 
season’s  rusn. 


4-H  in  Orange  County 

Twenty-eight  Orange  County  4-H 
Clubs  exhibitors  and  contestants  led 
all  other  counties  in  successful 
achievement  records  at  the  Syracuse 
State  Fair  this  year.  Thirteen  of  15 
animals  in  the  livestock  division  won 
ribbons  or  money  prizes,  and  nine 
of  10  chickens  were  in  winning 
classes.  Forty  of  70  vegetable  entries 
received  awards. 

John  Roebuck,  Jr.  Walden,  N.  Y., 
rated  third  in  the  dairy  judging  con¬ 
test,  among  110  State  contestants  at 
the  Syracuse  Fair.  He  was  placed  on 
the  New  York  State  judging  team, 
which  will  participate  in  the  National 
Dairy  Show  in  Memphis,  Tenn. 

The  Orange  County  4-H  Club  girls 
were  awarded  ribbons  for  36  of  the 
44  entries  in  the  homemaking  com¬ 
petition  at  the  State  Fair.  Eleven 
entries  won  blue  ribbons. 

William  H.  Smiley,  of  the  Meadow 
Hill  4-H  Club,  won  first  prize  with 
his  single  comb  Rhode  Island  Red 
hen  for  best  of  her  breed  in  Orange 
County. 

At  the  101st  exposition  of  the 
Orange  County  Fair  at  Middletown, 
N.  Y.,  Mary  Ackerly,  Crystal  Run, 
N.  Y.,  was  the  sweepstakes  winner 
in  the  4-H  Dress  Revue.  The  Orange 
County  4-H  Cattle  Showmanship 
silver  trophy  was  won  by  John 
Roebuck,  Jr.  Walden,  N.  Y.  He  ex¬ 
hibited  a  herd  of  20  calves,  as  well 
as  a  champion  bull.  In  the  4-H  di¬ 
vision  of  cattle,  the  five  breed  cham¬ 
pions  named  were:  Allen  Stage, 
Middletown,  Brown  Swiss;  Elliott 
Andrews,  Middletown,  Ayrshire; 
Lewis  Demerest,  Walden,  Guernsey; 
William  Earl  Decker,  Walden,  Hol¬ 
stein  and  Herbert  Mueller,  Mont¬ 
gomery,  Jersey.  s.  l.  b. 

New  York 


George  Louis  Farley 

George  Louis  Farley,  4-H  Club 
leader  of  Massachusetts,  died 
September  10.  Uncle  George  Farley 
had  guided  the  destinies  of  Massa¬ 
chusetts  4-H  Club  work  since 
September  1916  and  was  busily  en¬ 
gaged  at  the  time  of  his  death,  plan¬ 
ning  the  25th  reunion  of  Camp  Vail, 
4-H  encampment  at  the  Eastern 
States  Exposition. 

When  Uncle  George  started  in  club 
work  in  Massachusetts  there  were 
one  assistant  state  leader  and  one 
county  club  agent.  Today  there  are 
27  county  agents  and  five  Assistant 
state  leaders. 


Here  are  just  a  few  of 
the  points  that  indicate  the 
ideals  which  this  leader  had.  The 
greatest  objective  of  4-H  work  is  to 
help  young  people  to  help  them¬ 
selves  and  others.  The  job  of  4-H 
Club  work  is  to  arouse  young  people 
to  seek  as  much  education  as  possi- 
able.  Ambition  is  aroused  in  youth 
not  by  mass  production  but  by  per¬ 
sonal  contact.  The  results  of  the  past 
25  years  prove  this  beyond  any 
question.  Those  who  have  done  the 
most  for  themselves  have  gone  farth¬ 
est  and  done  the  best.  Quality  is  far 
more  valuable  than  numbers.  If 
built  on  vision,  4-H  Club  work  should 
have  a  program  not  of  today,  but  of 
the  next  generation.  We  must  in¬ 
culcate  in  boys  and  girls  habits  of 
healthful  living,  provide  them  with 
direction  in  the  intelligent  use  of 
leisure,  arouse  in  them  worthy  am¬ 
bitions  in  order  that  they  may  live 
fuller  and  richer  lives.  We  must 
teach  them  the  value  of  service  in 
the  thought  that  we  have  only  what 
we  give  away. 


Seventeen  foot  high  trellis  of  heaven¬ 
ly  blue  morning  glories  in  the  yard 
of  Sanford  Wagner,  Lancaster,  N.  Y. 


Address 


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And  whatever  your  game  you’ll  like  the  Winchester  Rifle 
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See  your  dealer  early. 


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Ruralisms 


An  Old  Friend.  —  Some  of  our 
favorite  plants  offer  little  attraction, 
in  the  way  of  showy  flowers,  but 
have  the  charm  of  fragrance  or 
graceful  foliage.  Our  old  friend 
southernwood  belongs  to  this  class; 
its  little,  inconspicious  flowers  are 
negligible,  but  the  gray-green  foliage, 
cut  into  thread-like  segments,  is 
charming  in  bouquets,  and  the  spicy 
bitterness  of  the  whole  plant  seems 
such  a  stimulating  odor.  Perhaps 
that  is  why  old-time  New  England 
women  tucked  sprigs  of  southern¬ 
wood  between  the  pages  of  their 
Bibles  when  starting  to  church  on 
a  warm  Sunday;  the  sharp  fragrance 
would  take  the  place  of  smelling 
salts  during  a  long  sermon.  The 
plant  has  a  number  of  names;  to  the 
botanist  it  is  Artemisia  Abrotanum, 
while  its  common  names  include  old 
man,  old  man’s  love,  lad’s  love  and 
maiden’s  ruin.  It  is  not  often  seen 
in  flower,  though  our  plant,  which 
is  fairly  large,  shows  bloom  this 
Summer,  forming  small  yellowish 
white  panicles.  It  is  a  native  of 
Europe,  and  has  been  known  to 
gardeners  for  about  four  centuries. 
It  has  always  been  a  favorite  in  home 
gardens  because  it  was  used  in 
domestic  medicine,  and  the  dried 
sprigs  used  to  be  scattered  in  trunks 
or  closets  because  the  odor  was 
supposed  to  keep  away  moths.  Its 
French  name  of  garderobe  is  derived 
from  this  idea  of  giving  protection 
to  garments,  though  we  should  have 
more  faith  personally  in  the  use  of 
paradichlorobenzene.  We  have  been 
told  that  the  Pennsylvania  Dutch 
used  to  use  it  in  pantries  to  keep 
away  ants.  This  plant  seems  to 
thrive  in  any  ordinary  soil,  but  it 
likes  a  '  sunny  situation  and  good 
drainage.  It  is  usually  increased  by 
division,  but  cuttings  of  the  mature 
hard  growth  are  easily  rooted,  more 
especially  if  cut  on  a  slant  with  a 
little  “heel”  of  the  outside  tissue. 
Such  sprigs  in  a  bouquet  will  often 
begin  to  emit  roots  in  water,  though 
we  prefer  sandy  soil  as  a  rooting 
medium.  The  plant  becomes  quite 
shrubby  in  growth,  and  we  have  also 
rooted  layers  in  the  usual  way.  It 
is  very  hardy,  though  we  use  a  light 
mulch  to  prevent  heaving  in  Winter. 
Artemisias  in  general  are  rather 
loosely  called  wormwood  or  mug- 
wort,  though  these  names  are  not 
commonly  applied  to  southernwood. 
However,  this  plant  was  sometimes 
used  as  a  specific  for  worms  in 
children,  and  our  ancestors  also  used 
it  in  love  potions.  The  name  of 
mugwort  belongs  more  properly  to 
another  common  European  Artemisia 
that  was  used  to  flavor  beer. 

Red-Hot  Pokers.  —  The  old-fash¬ 
ioned  poker  plant  was  called  Tri- 
oma  Uvaria,  and  is  not  perfectly 
hardy  in  the  North,  but  it  makes  a 
gorgeous  feature  in  late  Summer  or 
Fall,  and  is  still  highly  prized.  The 
roots  were  taken  up  and  stored  in¬ 
side  during  Winter.  This  is  a  native 
of  South  Africa.  Now  the  botanists 
call  the  former  Tritomas  by  the 
name  of  Kniphofia;  they  belong  to 
the  lily  family,  and  are  called  torch 
lilies  or  poker  plants,  but  in  child¬ 
hood  we  always  called  them  red-hot 
pokers,  and  the  name  persists  in  our 
memory.  Many  improved  garden 
varieties  have  been  introduced,  in¬ 
cluding  remarkable  hybrids;  some  re¬ 
quire  Winter  protection,  while  others 
are  perfectly  hardy.  Instead  of 
bloomng  in  Fall  only  we  now  have 
a  prolonged  show,  for  some  bloom 
as  early  as  May,  and  others  through 
the  Summer  until  Fall.  Kniphofia 
Pfitzeri  was,  we  think,  one  of  the 
first  improvements  on  the  old  Uvaria; 
it  is  still  regarded  as  the  most  prolific 
in  bloom.  A  single  plant  may  give 
from  four  to  eight  or  more  of  its 
gorgeous  spikes  three  to  four  feet 
high;  the  blooms  are  orange  scarlet. 
The  drooping  tubular  flowers  grow  in 
a  long  cigar-shaped  raceme;  the  long 
grass-like  leaves  form  a  thick  clump. 
Another  garden  variety  is  called 
Towers  of  Gold;  this  has  bright- 
yellow  flowers  produced  in  August 
and  early  September.  The  variety 
Quartiniana,  with  flowers  varying 
from  orange-red  to  yellow,  begins  to 
bloom  in  May;  this  is  generally  re¬ 
garded  as  the  hardiest  of  the 
Kniphofias.  Hybrid  seedlings  vary 
considerably  in  color;  there  are  some 
special  strains  that  are  hardy  and 
robust.  Any  good  well-drained  soil 
suits  these  plants,  but  they  must 
have  a  sunny  position.  They  are  best 


planted  in  Spring,  and  should  be 
given  a  good  mulch  of  well-rotted 
manure  late  in  the  Fall.  After  the' 
ground  freezes  further  protection 
may  be  given  the  crowns  by  a  cover¬ 
ing  of  loose  dry  litter.  In  localities 
where  the  Winters  are  long  and 
severe  it  would  be  prudent  to  follow 
the  old  plan  of  lifting  the  roots  and 
storing  them  inside  during  Winter; 
they  should  be  kept  in  boxes  of  dry 
earth,  in  a  cool  temperature  that 
does  not  reach  freezing.  However, 
here  in  Northern  New  Jersey  K. 
Pfitzeri  seems  to  survive  and  thrive 
if  given  a  mulch,  even  during  our 
most  severe  Winters.  The  Kniphofias 
grow  quite  readily  from  seed.  Seed 
sown  under  glass  in  Spring  will 
sometimes  produce  plants  that  flower 
the  following  Autumn.  Seed  may 
also  be  sown  outdoors  as  soon  as 
danger  of  frost  is  over;  the  little 
plants  being  left  in  the  seed  bed 
until  the  following  Spring,  with  good 
Winter  protection.  Kniphofias  should 
not  be  planted  where  they  will  get 
the  full  sweep  of  the  wind,  as  this 
may  damage  the  heavy  flower  spikes. 
They  show  up  beautifully  in  front 
of  ah  evergreen  hedge,  which  will 
also  act  as  a  wind-break. 

Callas  for  Winter. — It  is  likely 
that  we  shall  see  more  calla  lilies 
than  usual  the  coming  season,  as 
there  will  be  a  shortage  of  the  large 
Easter  lily  Dulbs  from  Japan,  and 
callas  will  take  their  place  among 
cut  flowers.  To  be  strictly  correct, 
the  calla  lily  is  neither  a  lily  nor  a 
calla,  for  it  is  an  arum  and  its 
botanical  name  is  Zantedeschia,  the 
name  calla  belonging  properly  to  a 
less  showy  arum.  In  Great  Britain 
our  calla  lily  is  generally  called  arum 
lily.  This  is  an  easily  grown  house 
plant,  and  we  have  seen  exceptional¬ 
ly  fine  blooming  specimens  in  the 
window  of  a  country  home.  In  mak¬ 
ing  a  start  it  is  prudent  to  buy  a 
large  strong  root,  as  weaker  tubers 
are  likely  to  produce  leaves  rather 
than  flowers.  September  is  a  good 
time  to  pot  for  Winter  growth.  A 
rich  porous  soil,  such  as  fibrous  loam 
mixed  with  cow  manure  and  decayed 
leaf  mold  is  suitable;  drainage  ma¬ 
terial  should  be  placed  in  the  bottom 
of  the  pot,  but  being  a  native  of 
swampy  soil  this  plant  does  not  de¬ 
mand  the  thorough  drainage  needed 
by  most  house  plants.  A  six-inch 
pot  is  usually  suitable.  The  root 
should  be  planted  in  damp  soil,  the 
earth  being  about  two  inches  below 
the  rim  of  the  pot,  and  the  crown 
of  the  root  about  an  inch  above  the 
soil  level.  This  is  so  that  more  soil 
may  be  added  after  roots  have 
formed  near  the  surface.  The  pot 
is  then  placed  in  a  window  in  a 
cool  room;  a  temperature  of  45  to 
50  degrees  is  sufficient  at  first,  but 
during  Winter,  when  in  active 
growth,  60  degrees  is  needed,  for  sun 
and  warmth  are  necessary.  Little 
more  water  will  be  needed  until  the 
root  sprouts.  When  in  active  growth 
abundant  water  is  needed,  but  until 
about  three  leaves  have  formed  it 
should  only  be  kept  moderately 
moist.  We  do  not  advise  letting  the 
pot  stand  in  a  saucer  or  other  con¬ 
tainer  holding  water,  though  this 
may  not  always  be  harmful,  but 
conditions  Jn  a  swamp,  where  free 
soil  does  drain  off  part  of  the  time, 
are  quite  different  from  those  of  a 
confined  pot.  When  in  strong  growth 
occasional  liquid  manure  will  be 
helpful,  either  half  a  cup  of  liquid 
from  cow  manure,  or  a  solution  of 
chemicals  sold  for  this  purpose  in 
tablet  or  powder  form.  The  liquid 
manure,  applied  at  intervals  of  10 
days  or  two  weeks,  should  be  given 
about  two  hours  after  watering.  In 
Spring,  after  flowering  is  over, 
usually  about  May,  the  plant  should 
be  allowed  to  die  down,  gradually 
withholding  water  until  the  foliage 
yellows  and  dries  off,  and  the  roots 
should  then  be  kept  dry  until  ready 
to  start  again  in  Fall.  It  is  conveni¬ 
ent  to  keep  the  root  in  the  pot, 
storing  in  a  dry  cellar,  but  it  must 
always  be  repotted  in  fresh  soil  in 
the  Fall.  The  use  of  old  calla  soil 
is  said  to  be  a  possible  cause  of 
stem-rot,  another  cause  being  exces¬ 
sive  watering  without  drainage. 
Callas  will  do  well  outside  in  Sum¬ 
mer,  and  are  very  picturesque 
planted  around  a  pool.  The  roots 
must  be  brought  inside  in  Fall,  as 
they  will  not  stand  our  Northern 
Winter.  E.  T.  Royle 


Ihe  RURAL  NEW-YORKER 


555 


Autumn  is  Rich  in  Color 

Autumn  in  the  North  Country, 
home  of  the  Sugar  Maple,  is  the 
most  colorful  time  of  the  year. 
Whether  the  gleaming  gold  of  the 
Sugar  Bush  beyond  the  rolling  fields 
is  considered  or  the  scarlet  crown 
of  a  Swamp  Maple  blazing  among 
the  evergreens,  or  the  Hawthorns 
clinging  to  the  hillside,  or  the  rows 
of  variegated  trees  arching  the  high¬ 
ways,  or  the  liver  banks,  all  orangey- 
red,  reflected  in  the  clear  waters,  the 
color  harmonies  are  perfect. 

The  autumn  woods  casts  its  spell 
over  everyone.  To  the  hunter, 
“getting”  his  deer  is  a  pleasure  quite 
secondary  to  that  of  trampling 
through  the  carpet  of  rustling  leaves 
while  the  keen  air  makes  the  blood 
tingle  in  his  veins  and  the  mingled 
smells  of  wood  fire  and  sizzling 
bacon  give  jest  to  his  appetite.  To 
the  confirmed  hiker,  it  would  be 
sacrilege  to  let  autumn  go  by  with¬ 
out  at  least  one  excursion  along  some 
country  road.  The  view  of  the  woods 
from  a  distance  is  alluring.  The 
trees  along  the  edge  are  each  colored 
differently  and  overlap  like  blocks 
on  a  paint  sample  card.  Once  in  the 
woods  the  solid  color  effect  of  the 
distant  view  is  lost  and  the  leaves 
overhead  are  like  the  bright  colored 
wool  in  a  tradesman’s  tray.  There  is 
a  constant  rain  of  bright  leaves  in 
the  air  while  on  the  ground  the  thick 
leaf  carpet  as  crispy  brown  beneath 
and  is  decorated  over  the  top  with 
a  sprinkling  of  fallen  red  leaves  like 
the  paprika  on  a  salad. 

The  white  oaks  are  red-brown, 
garnet,-  russet  and  purple  and  their 
varnished  leaves  shine  in  the  sun. 
The  yellow  birch  is  gold;  the  Bass¬ 
wood  deep  cream;  the  hornbeam 
purple-red;  the  ash  a  translucent 
yellow  that  brightens  the  woods 
when  the  sun  shines  through.  Some 
of  the  beeches  are  like  polished  brass, 
some  like  burnished  copper,  some 
like  shiny  gold.  Red  oaks  and 
willows  are  still  as  green  as  in 
summer. 


But  gorgeous  as  every  other  tree 
may  be,  the  maple  is  most  resplend¬ 
ent  of  all.  It  does  not  fancy  any  one 
color  but  runs  thi'ough  the  warm 
tones  of  the  color  scale — yellow, 
orange,  red,  purple.  The  whole  tree 
may  be  flaming  scarlet  or  salmon  or 
pink;  light,  bright  or  deep  red;  all 
one  color  or  all  colors  on  one  ti'ee 
or  even  in  one  leaf.  Each  leaf  is 
a  mirror  to  reflect  the  sun  like  a  halo 
and  the  leaf  carpet  beneath  is  a 
replica  of  the  glory  above.  There 
is  nothing  to  compare  with  a  Sugar 
Maple  in  autumn. 

The  shrubs,  too,  make  their  con¬ 
tributions  to  the  autumn  color  feast. 
Sumachs  are  scarlet  as  flame,  huckle¬ 
berry  bushes  bright  red;  viburnums, 
oi'chid,  mauve,  pink  even  white;  and 
the  branches  of  the  witch  hazels  are 
clothed  from  root  to  tip  with  gay 
yellow  flowers. 

Witch  hazels  are  almost  the  only 
flowers  in  the  autumn  woods  unless 
brown  beechdrops  are  considered. 
Along  the  edges  of  the  woods  or  in 
some  sunny  glade  a  few  late  purple 
asters  may  be  blooming  or  near  a 
creek  bank  that  fragrant  modest 
orchid,  the  ladies’  tresses,  may  be 
found. 

Sleek  and  well-fed  rabbits  scurry 
about,  bounding  heavily.  The 
squirrels  and  the  chipmunks  have 
the  same  over-stuffed  appearance. 
Such  was  once  considered  a  sure  sign 
of  a  long  cold  winter  ahead. 

Even  the  .birds  are  languorous  in 
autumn  and  regardless  of  hunters 
and  hikers,  the  partridge  continues 
to  eat  red  berries  from  the  partridge- 
berry  vines;  the  owl  sits  and  blinks; 
the  pheasant  walks  leisurely  from 
tree  to  tree;  the  blue  jay  suns  him¬ 
self  in  the  tree  tops;  the  chickadees 
dangle  just  out  of  reach.  Only  the 
warblers  and  kinglets  seem  in  a 
hurry  as  they  dance  from  bush  to 
bush  in  restless  flocks. 

Yes,  autumn  woods  are  rich  in 
color,  but  they  are  also  hushed, 
peaceful,  qUiet.  They  seem  to  be 
waiting  for  something  as  they  drop 
their  gorgeous  trappings  bit  by  bit. 

New  York  m.  a.  c. 


North  Country  News 

St.  Lawrence  County  is  proud  of 
one  of  its  young  citizens,  Stewart 
Cuthbert,  who  was  awarded  the 
Empire  Farmer  Degree  by  the  New 
York  State  Future  Farmers  Asso¬ 
ciation  at  the  annual  meeting  of  that 
association  at  the  State  Fair.  Cuth¬ 
bert,  a  member  of  the  Hammond 
Future  Farmers  Chapter  for  the  past 
three  years,  received  the  award  on 
the  basis  of  his  scholarship,  partici¬ 
pation  in  Future  Farmer  and  school 
activities  and  excellence  in  project 
work.  This  award,  the  highest  honor 
that  the  State  Association  can  con¬ 
fer  on  its  members,  is  awarded  only 
after  the  candidate  has  undergone  a 
thorough  examination  by  a  state 
official  from  the  Agricultural  Edu¬ 
cation  Bureau  at  Albany. 

From  the  more  than  8,000  Future 
Farmers  in  the  State,  44  degrees 
were  awarded  to  outstanding  boys 
this  year.  Cuthbert,  whose  rating 
was  superior  has  an  excellent  show¬ 
ing.  He  was  president  of  the  local 
F.  F.  A.  chapter  the  past  year  and 
has  been  on  numerous  judging 
teams  representing  his  chapter.  He 
has  exhibited  cattle  at  the  County 
and  State  Fair  for  the  past  three 
years  and  has  been  very  active  in 
4-H  work,  being  one  of  the  three 
members  of  the  state  championship 
livestock  judging  team  that  will 
represent  New  York  State  at  the 
International  Livestock  Show  in 
Chicago  this  Fall. 

The  Hammond  Future  Farmer 
Fair,  featuring  cattle,  horses,  poultry, 
homemaking,  vegetables,  and  for  the 
first  time,  a  pony  show,  was  held  at 
Hammond,  N.  Y.  on  the  school 
grounds  on  September  12-13.  Home¬ 
making  and  vegetable  exhibits  were 
outshone  by  the  very  unusual  and 
beautiful  quilt  exhibit.  The  Ham¬ 
mond  Future  Farmers,  Brier  Hill 
Future  Farmers,  Pleasant  Valley 
Home  Bureau  and  St.  Lawrence 
Valley  Home  Bureau  also  had  ex¬ 
hibits. 

The  L.  F.  Cuthbert’s  entries  in 
the  New  Jersey  State  Fair  swept  all 
first  place  awards  for  Shropshire 
sheep.  Mr.  Cuthbert’s  sheep  who 
also  came  out  high  in  the  New  York 
Fair,  won  first  in  the  Shropshire 
events,  for  ram  two  years  old  or 
over;  first  for  ram  one  year  old  and 
under  two;  first  for  ram,  lamb  under 
one  year;  first  for  ewe  two  years 
old  and  over;  first  for  ewe  one  year 


old  and  under  two  ;first  for  ewe, 
lamb,  under  one  year;  first  for  flock, 
taking  all  of  the  events  in  the 
Shropshire  division. 

Ogdensburg,  N.  Y.  will  be  head¬ 
quarters  for  the  annual  Achieve¬ 
ment  Day  program  of  St.  Lawrence 
County  4-H  Clubs  on  October  25. 
About  800  girls  and  boys,  are  mem¬ 
bers  of  the  clubs,  are  expected  to  be 
in  Ogdensburg  for  that  day,  along 
with  several  hundred  parents  and 
friends  are  also  expected  to  attend. 

Membership  in  St.  Lawrence 
County  4-H  Clubs  is  now  highest 
in  history,  according  to  Mr.  Bert 
Rogers,  county  4-H  agent,  and  the 
Achievement  Day  profram  is  ex¬ 
pected  to  be  the  largest  ever  held. 

New  York  e.  r. 


In  Chenango  County 

Here  in  Chenango  County  th 
middle  of  September  finds  wonder 
ful  weather.  Now  and  then  a  rai: 
storm,  now  and  then  a  cold  spel 
but  the  fields  of  corn  are  better  tha 
for  many  years.  No  real  killing  fros 
yet  and  the  trees  just  beginning  t 
turn.  Hay  locally  was  about  a 
usual,  but  the  weather  was  spottj 
so  some  went  in  more  of  less  ‘th 
worse  for  wear.’  But  the  corn  i 
grand — makes  one  think  of  the  cor 
states.  Silos  over-flowing  and  extr 
ones  setting  around  to  take  care  c 
the  extra.  Last  night  I  watched 
tractor  with  searchlight  go  up  an 
down  a  field  and  today  it’s  flat, 
hear  the  young  man  worked  unt 
quarter  to  two.  Shortage  of  labo 
makes  machinery  necessary  as  som 
local  boys  have  gone  in  the  draf 
Still  quite  a  few  who  may  have  t 
go  and  who  are  needed  here,  be 
harvesting  jumps  right  along. 

Cars  loaded  with  workers  in  th 
airplane  factory  go  down  early  an 
come  back  late,  and  we  hear  tale 
of  high  wages.  Anyway  we  knoi 

they  re  working  night  and  dai 

Wneie  it  will  all  end,  nobody  knows 
but  still  the  weather  never  ha 

been  nicer.  M  ^ 

New  York 


Books  for  the  Handyn 

First  Aid  for  Ailing  Houses, 

H.  B.  Whitman  . 

Make  It  Yourself, 

Julian  Starr  . 

For  Sale  by  The  Rural  New-Yi 
333  West  30th  St.,  New  York 
(N.  Y.  City  Sales,  add  2%  Sales 


Scania 


book  from!  the  drain  of  unnecessary 
repairs.  Tint’s  why  Veedol  is  a  profit- 
brcducer  inimore  ways  than  one. 


150-HOUR  VEEDOL 
cuts  costs  these  5  ways  in 
\  your  iasoline  tractor 


1.  SWves  Fuel  i  .  .  Reduces  power  *4blow-by" 
minin^zesdilutionl .  .thus saves  fuel  consumption. 

2.  Sal  res  Oil  .  .t  in  many  cases  doubles  operat¬ 
ing  houts  between  pil  refills. 


3.  SavAs  Losses!.  ..Ends  time  and  money  losses 
from  neeoless  breakdowns. 


4.  SavesXRepairl .  .  .  Greater  resistance  to  heat 
and  frictioilcuts  costly  tractor  repairs. 


5.  Saves  Tractor* ...  By  reducing  wear,  as¬ 
sures  long,  edpnomical  tractor  life. 


There  is  a  Veedol  lubricant  for  every  make 
of  truck  and  Aasseiber  car !  These  Veedol 
Oils  are  maat  Wv%  from  Bradford- 
Pennsylvania  arudA.  Veedol  greases  and 
gear  lubricants  n\et  all  modern  conditions. 


A  Product  of  Tide  Witer (Associated  Oil  Company 


In  tractor  farminc,  acre-profits  depend 
in  no  small  measure  on  oil-costs.  Oil 
itself  is  a  minor  cost  item,  but  what  you 
get  out  of  your  oil  determines  largely  the 
size  of  your  fuel  and  repair  bills. 

To  farmers  who  realize  these  facts  we 
offer  150-Hour  Veedol  Tractor  Oil.  In 
gasoline-driven  tractors,  it  shows  a  sub¬ 
stantial  saving  over  60-  and  75-hour  oils. . 
Even  in  distillate-burning  tractors,  this 
pure  mineral  100%  Pennsylvania  oil 
cuts  operating  costs. 

150-Hour  Veedol  adheres  and  holds  its 
body.  It  is  consumed  much  slower  than 
cheap  oils  that  thin  out  rapidly  under 
heat  .  .  .  especially  the  heavier  grades  that 
cause  heavy  friction  drag  and  heavy  fuel 
consumption.  If  you  save  but  5%  in  fuel 
consumption,  Veedol  pays  for  itself. 

And  every  hour  that  Veedol  saves  you 
money  on  oil  and  fuel,  it  does  a  better 
lubrication  job  to  protect  your  pocket- 


A  Better  Tractor  Oil 
by  the  Clock” 


p  of  Profits  in 


Cr 


There 


s 


a 


r- 


556 


Me  RURAL  NEW-YORKER 


October  18,  1941 


Photo  —  The  National  Association  of  Audubon  Societies,  New  York. 

Male  and  Female  Starling. 


The  Belligerent  One 

This  is  the  story  of  Mr.  and  Mrs. 
Flicker  and  the  manner  in  which 
they  were  summarily  dealt  with  by 
two  wrangling,  belligerent  starlings. 

Up  on  a  hill,  a  mile  outside  of 
Brewster,  K.  Y.,  there  appeared  in 
our  yard,  one  bright  morning  of 
May  1st,  a  pair  of  flickers;  or,  as 
they  are  sometimes  called,  yellow- 
hammers.  Taking  into  consideration 
this  bird’s  ability  to  hammer  and 
drive  through  wood,  combined  with 
its  bright  yellow  tail,  and  body  of 
softer  yellowish  tones,  the  latter 
name  seems  very  fitting. 

They  selected  an  upright  branch, 
a  left  over  of  a  Winter’s  ice  storm, 
in  a  hard  maple  that  stood  barely 
30  feet  away  from  our  side  porch. 
At  a  spot  in  the  branch,  about  20  feet 
from  the  ground,  they  began  their 
excavation  that  was  to  serve  as  a 
nest.  For  12  days  they  hammered 
and  chipped  so  that  for  six  feet 
around  the  base  of  the  tree,  the 
ground  was  white  with  small  parti¬ 
cles  of  wood.  I  marveled  at  the 
strength  of  the  bird’s  neck  and  bill, 
as  it  clung  to  the  bark,  driving  in, 
picking  and  tossing  the  chips  about, 
until  it  had  hewn  an  opening  large 
enough  to  admit  its  sturdy  body. 

At  the  time,  I  was  not  aware  of 
the  dimensions  of  the  flicker’s  home, 
and  it  was  not  until  later  in  the 
Summer  that  I  climbed  the  tree  to 
discover,  by  the  means  of  a  flexible 
rule,  that  the  dimensions  of  the  nest 
were  from  six  to  seven  inches  wide 
on  the  inside  and  18  inches  deep. 
On  account  of  the  size  and  angle 
of  the  opening  I  could  not  see  to 
the  bottom  of  this  very  commodious 
apartment. 

As  I  have  intimated,  due  to  the 
proximity  of  the  nest,  I  had  a  grand¬ 
stand  seat  for  everything  that 
happened,  either  from  the  porch,  or 
our  upstairs  windows;  and  with  the 
use  of  field  glasses  from  time  to  time, 
there  was  very  little  of  the  activity 
that  I  missed. 

On  May  12  the  last  chip  of  the 
new  home  was  “flicked”  out,  and 
-then  came  an  active  period  that  ac¬ 
companies  the  mating  ceremonies 
with  great  attentions  being  paid, 
soft  calls,  flights  and  hops  up  and 
down  the  tree  with  music  of  wings. 

Just  when  the  last  egg  was  laid 
I  do  not  know,  and  I  did  not  want 
to  investigate  the  nest  and  perhaps 
spoil  the  show. 

On  May  21,  I  observed  what  ap¬ 
peared  to  be  an  altercation  between 
Mr.  and  Mrs.  Flicker;  and,  as  nearly 
as  I  could  gather  from  the  move¬ 
ments  of  the  female,  she  was  ap¬ 
parently  trying  to  drive  the  male 


into  the  nest,  so  that  he  would  do 
his  part  in  the  incubating  of  the 
eggs;  but,  the  male  was  obstinate 
and  seemed  not  so  minded  as  to 
take  part  in  the  proceedings  at  that 
time.  That  was  where  Mr.  Flicker 
made  his  big  mistake,  for,  early  in 
the  morning  of  May  22  while  Mrs. 
Flicker  left  the  nest  for  a  few 
minutes  to  get  food,  a  pair  of  starl¬ 
ings  happened  by,  and  without  any 
ado  whatsoever,  took  over  the  nest, 
ruthlessly  broke  the  flicker’s  eggs 
and  tossed  them  out,  and  even 
carried  two  whole  ones  to  a  high 
branch  in  a  tree  across  the  road  and 
watched  them  tumble  down. 

At  this  high-handed  destruction 
and  confiscation  I  was  moved  to 
take  action  against  the  starlings; 
but  I  dismissed  my  indignation  for 
the  sake  of  a  study  in  biology,  and 
deploring  the  flicker’s  loss  of  some 
four  or  five  lovely,  smooth,  white 
eggs,  and  all  that  the  loss  entailed, 
I  proceeded  further  to  watch. 

It  was  not  long  ere  the  flicker 
returned  and  appeared  wholly  sur¬ 
prised  and  dismayed  over  the  fact 
that  its  home  was  occupied  by  a 
rank  interloper,  and  one  that  had 
not  done  any  work  in  the  prepara¬ 
tion  of  so  complete  a  place,  shielded 
from  wind  and  rain,  in  which  to 
rear  a  bird  family. 

Patiently  the  flicker  waited  at 
the  entrance  for  an  hour  or  more, 
peering  in  every  once  in  a  while 
to  see  whether  or  not  the  new  oc¬ 
cupant  was  ready  to  leave — not 
realizing,  of  course,  that  the  eggs 
that  had  been  so  carefully  laid  no 
longer  reposed  in  the  nest.  This 
watching  went  on,  up  and  down  the 
branch,  all  day.  Occasionally  the 
flicker  relinquished  its  vigil,  per¬ 
haps  to  hunt  for  food,  or  to  find  its 
mate.  At  such  times,  when  the 
flutter  of  wings  had  faded  away, 
the  starling  would  poke  its  head  out 
of  the  hole,  as  if  to  reconnoiter;  but, 
the  minute  the  flicker  would  re¬ 
turn,  back  the  starling’s  head  would 
go  and  so  remain  until  another  de¬ 
parture.  This  watching  went  on  for 
several  days,  during  which  time  one 
of  the  starlings  would  sit  on  a  branch 
nearby  and  attempt  to  sing,  as  if  to 
gloat  over  the  recent  seizure.  The 
whole  episode  was  at  once  interest¬ 
ing  and  heart-breaking. 

Flickers  with  their  heavy-hitting 
strength  and  powerful  flight  could,  of 
course,  drive  off  birds  much  larger 
than  they;  but  they  are  not  belliger¬ 
ent,  as  the  starlings  are,  nor  do  they 
preempt  the  nests  of  other  birds. 
The  flicker  with  one  strike  of  its 
long  bill  and  the  force  of  its 
muscular  neck  could  have  driven 
straight  through  the  starling  de¬ 


scribed  in  this  episode;  and,  as  a 
matter  of  fact,  I  was  really  anxious 
to  see  this  happen  to  the  presump¬ 
tuous  gangster  that,  willy-nilly,  con¬ 
fiscated  the  home  of  its  avian  kind. 

However,  the  flicker  finally  gave 
up  and  from  the  tops  of  a  group  of 
locust  trees  called  almost  constantly 
with  its  sad,  two-note,  half-yodel 
whistle  until  June  4th,  but  not  witn- 
out  returning  occasionally  to  the  tree 
where  its  one-time  nest  was.  By  that 
date  the  starlings  had  hatched  and 
gone.  The  young  left  their  comfort¬ 
able  abode  one  morn  too  early  for 
my  observation.  From  then  on  there 
was  quiet  in  the  flicker-made  starl¬ 
ing-stolen  quarters.  In  another  tree 
not  far  from  our  porch  an  additional 
family  of  starlings  had  taken  up_a 
home,  coincident  with  the  episode 
just  described.  This  location  was  one 
that,  at  some  time  or  other,  had 
served  as  a  squirrel’s  retreat.  But  on 
June  4th  this  family  too  had  taken 
wing,  and  the  ceaseless  call  of  the 
young  was  silenced  so  that  the  songs 
and  the  soft  notes  of  the  thrushes 
and  catbirds  were  welcome  music. 

Recently,  when  I  was  pointing  out 
the  starling  to  a  friend  of  mine — one 
who  does  not  pay  much  attention  to 
the  feathered  kingdom  —  he  re¬ 
marked:  “Oh,  I  thought  that  those 
were  blackbirds.”  And  so  they  do 
appear  to  many.  As  a  matter  of  fact 
the  starling  (family  Sturnidae  — 
Sturnus  vulgaris),  is  a  rather  color¬ 
ful  creature.  It  is  about  the  size  of 
our  thrush,  8V2  inches  long  from  tip 
of  bill  to  end  of  tail.  Its  long  slender 
bill,  long  pointed  wings,  and  short, 
square  tail  give  it  interesting  lines 
when  in  flight.  On  the  ground  it 
walks,  or  runs — never  hops — and  is 
always  very  active  and  alert.  At  a 
distance  plumage  appears  to  be 
brownish  black;  nearby,  especially 
in  sunlight,  it  is  shot  with  purple, 
green  and  steel-blue  to  the  point  of 
iridescence.  Most  of  the  newly  grown 
feathers  are  tipped  with  buff.  In 
Summer  the  male  is  almost  entirely 
a  glossy,  multi-colored  black.  The 
plumage  of  the  female  is  not  so 
brilliant  and  the  terminal  spots  are 
larger.  These  markings  wear  off  in 
Winter.  The  young  are  first  a  grayish 
brown.  Moulting  takes  place  during 
late  Summer  in  adults  and  young, 
and  then  their  dress  is  identical.  Four 
to  six  pale  bluish-green  eggs  are  laid 
measuring  1.15  by  .85  inches  in  size; 
and  incubation  requires  about  13 
days.  Two  broods  are  usually  raised 
during  the  Summer,  varying  slightly 
in  May  and  June,  which,  besides  the 
birds’  ability  to  withstand  severe 
weather,  accounts  for  the  astound¬ 
ing  increase  in  numbers  during  the 
last  50  years.  Their  song  sounds 
like  a  frustrated  and  broken  imita-' 
tion  of  the  offering  of  other  birds, 
and  takes  place  with  half-open 
fluttering  wings,  a  series  of  gasps, 
guttural  chokings,  tweets,  attempted 
trills,  with  once  in  awhile  a  rather 
interesting  .full  note — approximately 
“G”  in  the  middle  register;  but,  all 
in  all,  it  is  hardly  a  song;  and  as 
you  witness  the  energy  expended  and 
the  exuberance  with  which  it  is 
carried  on,  you  are  moved  to  some 
slight  admiration  at  all  this  gusto. 

In  the  late  Summer  when  old  and 
young  form  flocks  numbering  thou¬ 
sands,  with  a  chorus  of  indescrib¬ 
able  chattering,  you  realize  that  the 


Chlorotic  Currant  Bushes 

I  enclose  a  leaf  of  my  currant 
bush  which  is  diseased.  The  bushes 
bear  fairly  well.  e.  a. 

New  York 

The  leaves  showed  variegation  and 
whitish  coloring  between  the  veins 
due  to  loss  of  chlorophyll.  Years 
ago  sucfi  a  condition  was  always 
called  “chlorosis”  and  was  thought 
to  be  associated  with  an  excess  of 
lime  in  the  soil.  Now,  however, 
scientists  are  confronted  with  a 
whole  list  of  so-called  virus  diseases 
which  make  every  mottling,  curling, 
and  unnatural  leaf  growth  suspicious. 
No  virus  disease  of  this  kind  on 
currants  has  yet  been  reported,  but 
it  may  be  well  to  watch  for  the 
symptoms  another  year  and  to  re¬ 
port  if  it  recurs. 

The  best  suggestion  is  that  you 
endeavor  to  keep  the  plants  in  good 
vigor  by  applications  of  barnyard 
manure  or  other  forms  of  fertilizer 
which  will  give  good  nutritional 
balance.  Many  troubles  of  this  kind 
have  been  overcome  by  this  sort  of 
treatment.  h.  b.  t. 


starling  is  in  the  ascendant.  At  this 
time  they  begin  their  aerial  evolu¬ 
tions,  first  rising  from  a  field,  or  from 
their  roosting  quarters.  Their  flight 
takes  the  form  of  a  ball,  then  sudden¬ 
ly  changes  into  a  spiral  of  several 
curves,  and  as  quickly  returns  to 
the  ball  formation  again,  all  per¬ 
formed  with  amazing  precision. 

In  1902  Mr.  Frank  M.-  Chapman, 
curator  of  ornithology  in  the  New 
York  Museum  of  Natural  History, 
published  an  article  entitled,  “Eco¬ 
nomic  Value  of  Birds  to  the  State, 
in  which  he  said:  “The  starling  was 
first  successfully  introduced  into  this 
country  by  Mr.  Eugene  Schieffelin, 
under  whose  direction  80  birds  were 
released  in  Central  Park,  New  York 
City,  on  March  6,  1890;  and  40  more 
on  April  25,  1891.  In  its  own  habitat 
it  is  said  to  be  on  the  whole  eco¬ 
nomically  valuable;  but  under  wholly 
new  surroundings,  where  its  relations 
to  other  species  are  not  yet  deter¬ 
mined,  one  cannot  predict  what  its 
place  in  nature  will  be.  There  can 
be  no  question  however,  that  the 
present  is  the  time  to  give  this 
matter  serious  consideration.  In  a 
few  years  starlings  will  be  as  far 
beyond  control  as  English  sparrows.” 

Observe  that  that  was  written  in 
the  year  1902.  The  territory  now 
covered  by  the  starling  has  spread 
north  to  New  Brunswick,  Quebec 
and  Ontario  in  Canada  (it  has  even 
been  taken  in  Greenland),  west  to 
Kansas  and  Oklahoma,  and  south  to 
Texas  and  Florida. 

And  Ludlow  Griscom  in  his  article 
entitled,  “Birds  of  the  New  York 
City  Region,”  says:  “The  successful 
introduction  of  this  European  bird 
will  probably  prove  more  regrettable 
than  that  of  the  house  sparrow. 
Equally  aggressive  and  much  larger 
and  stronger,  it  undoubtedly  drives 
away  many  of  the  species  which 
prefer  some  familiarity  with  men.” 

Inasmuch  as  the  starling  is  a  de¬ 
cided  foreigner  —  very  common  in 
Europe  and  Asia — it  is  well  to  read 
what  the  distinguished  ornithologist 
Saunders,  in  his,  “Manual  of  British 
Birds,”  has  to  say:  “The  starling 
nests  in  a  hole  of  a  tree,  cliff,  bank 
or  wall,  also  in  chimneys  and  under 
eaves,  and  sometimes  with  nest  open 
to  the  sky  in  tree  or  bush.  Wherever 
the  nest  is  however,  it  is  an  untidy 
mass  of  dry  grass  or  straw,  some¬ 
times  with  a  little  moss,  wool  and 
a  few  feathers  for  lining.  It  feeds 
on  insects  and  their  larvae — many 
of  these  injurious  to  crops,  such  as 
click-beetles  and  their  larvae,  wire 
worms,  crane  flies,  diamond-back 
moth,  slugs  and  worms.  It  also  con¬ 
sumes  grain,  does  great  harm  to 
fruit,  and  where  not  too  abundant 
it  is  more  beneficial  than  otherwise.” 

There  is  no  doubt  but  that  the 
starling  is  becoming  too  abundant. 
And  with  its  ruthless  habits  there  is 
no  question  but  that  it  will  drive 
away  many  of  our  more  attractive 
birds  from  our  habitations.  I  have 
seen  starlings  go  under  eaves  and 
pull  other  birds  out  of  their  nests 
and  fight  them  down  to  the  ground; 
and  they  will  watch  for  days,  four 
or  five  together,  and  seemingly 
connive  to  tire  out  some  avian 
member  of  their  neighborhood. 

Yes,  Mr.  Chapman’s  admonition  of 
1902  is  a  matter  for  still  greater 
“serious  consideration.” 

Arthur  N.  Hosking 


Apricots  Fail  to  Bear 

We  have  three  apricot  trees  18 
years  of  age  that  blossom  freely  each 
year  but  bear  no  fruit.  We  are  think¬ 
ing  of  cutting  them  down.  w.  s. 

New  York 

The  apricot  in  the  East  is  not  a 
heavy  bearer.  This  is  one  of  the  rea¬ 
sons  that  it  has  not  become  com¬ 
mercially  profitable  here,  although 
in  the  Pacific  West  it  bears  prolifi- 
cally  and  has  become  well  established 
there. 

Among  the  factors  that  are  re¬ 
sponsible  for  shy  bearing  is  the  ten¬ 
dency  of  the  apricot  to  bloom  early 
so  that  it  is  frequently  caught  by 
frost.  Further,  although  the  apricot 
is  supposed  to  be  self-fruitful  there 
is  some  question  about  all  varieties. 
It  is  best  to  have  some  other  variety 
for  pollination  and  cross  fertilization. 
If  you  can  locate  another  apricot  tree 
in  the  vicinity  and  can  cut  a  branch 
when  the  tree  is  in  full  bloom  and 
dust  it  over  the  trees,  you  can  in¬ 
crease  the  set  of  fruit  if  it  is  lack 
of  pollination  that  is  responsible  for 
your  trouble.  h.  b.  t. 


557 


Saving  Cucumbers  for  Seed 

Saving  cucumber  and  cantaloupe 
seeds  is  not  a  difficult  task  and  it 
repays  a  grower  well  for  the  little 
extra  time  he  spends  doing  it.  It 
must  be  remembered,  however,  that 
the  plant  as  a  whole  must  be  taken 
into  consideration  and  not  merely 
individual  fruits. 

Plants  selected  for  seed  purposes 
should  have  a  good  growth,  be  free 
from  disease  and  should  contain  a 
large  number  of  ideally  shaped  and 
colored  specimens.  After  this  type 
of  plant  has  been  selected  it  should 
be  marked  with  a  stake  and  all  of 
the  fruits  from  this  plant  saved  for 
seed.  Allow  the  fruit  to  ripen  on 
the  plant  before  picking.  Then  cut 
the  fruit  in  half,  scoop  out  the  seed, 
wash  thoroughly  and  allow  it  to  dry 
as  quickly  as  possible  out  of  direct 
sunlight.  Store  in  a  cool,  dry  place, 
preferably  in  a  soft  bag.  Home¬ 
grown  seed  obtained  in  this  way  will 
always  give  good  results,  according 
to  George  E.  Lamb,  County  Farm 
Agent  of  Gloucester  County. 

Potash  Fertilizer  for  Sussex  Farms 

Research  and  demonstrations  have 
shown  that  extra  potash  is  needed 
for  better  yields  of  hay  and  pasture 
in  Sussex  County.  Farmers  who 
previously  included  only  super¬ 
phosphate  in  their  fertilizer  program 
for  the  establishment  of  legume 
seedings  now  are  using  potash  as 
well  as  phosphate. 

It  has  also  been  found  by  research 
and  by  demonstrations  on  individual 
farms  that  the  addition  each  year 
of  mineral  fertilizer,  phosphate  and 
potash,  to  legume  sods  will  lengthen 
the  life  of  such  sods  and  increase 
the  yields  of  such  legumes  beyond 


Farm  Boy  Winner 

Roger  Pratt,  18  year  old  son  of 
Mr.  and  Mrs.  J.  Howard  Pratt  of 
Gaines,  N.  Y.,  has  received  an  Em¬ 
pire  Farmer’s  Degree,  the  highest 
state  award  bestowed  upon  a  Future 
Farmer  of  America  member.  Special¬ 
izing  in  purebred  livestock,  this 
young  man  has  received  countless 
awards  at  county  fairs  in  both  F.F.A. 
and  4-H  work  and  has  been  very 
active  in  judging  teams.  A  Future 
Farmer  for  four  years  at  Albion 
High  School,  he  served  as  vice-presi¬ 
dent  of  the  group  during  the  school 
year  of  1941.  Last  year  he  won  second 
in  the  State  F.F.A.  Chick  Rearing 
Contest  and  received  200  chicks.  This 


Wins  Empire  Farmer’s  Degree. 

year  the  Gaines  chapter  designated 
him  as  a  delegate  to  the  State  F.F.A. 
convention  at  the  State  Fair  in 
Syracuse. 

During  Roger’s  four  years  in  this 
work,  he  has  realized  a  profit  of  over 
$3,000.  A  summary  follows:  1938, 
two  purebred  Guernsey  calves,  a 
purebred  Guernsey  cow,  150  chicks, 
one-half  acre  popcorn,  profit  $218. 
1939,  two  purebred  Guernsey  cows, 
two  purebred  Guernsey  calves,  600 
chicks,  75  laying  flock,  squash  and 
onions,  profit  $584.  1940,  two  pure¬ 
bred  Guernsey  calves,  one  heifer,  two 
purebred  Guei'nsey  cows,  628  chicks, 
onions,  carrots,  popcorn,  profit  $931. 
1941,  three  purebred  Guernsey  cows, 
one  heifer,  two  purebred  Guernsey 
calves,  19  purebred  Lincoln  sheep, 
825  chicks,  one  acre  each  of  potatoes, 
carrots  and  peas  and  one-half  acre 
of  onions.  This  year  he  has  approxi¬ 
mately  $1,400  in  cash  and  invested 
in  projects.  p.  b.  o. 


ftr  RURAL.  NEW-YORKER 

News  From  New  Jersey 


the  cost  of  the  fertilizer  application. 

Phosphate  is  no  longer  recognized 
by  the  practical  farmer  as  the  only 
plant  food  lacking  in  Sussex  County 
soils.  For  establishment  of  legume 
seedings  400  pounds  20  per  cent 
superphosphate  and  100  to  150  pounds 
potash  are  recommended  for  an  acre 
application.  For  yearly  top  dressings 
of  alfalfa  and  Ladine  clover,  200  to 
300  pounds  superphosphate  and  100 
pounds  potash  are  recommended. 

Sowing  Winter  Grain 

Under  Hunterdon  County  con¬ 
ditions  winter  barley  should  be 
sown  around  the  middle  of  Septem¬ 
ber.  It  requires  a  couple  of  weeks 
start  on  wheat  which  cannot  safely 
be  sown  in  Hunterdon  County  until 
after  September  27  on  account  of 
the  possibility  of  damage  by  Hessian 
Fly.  Winter  barley  is  not  as  certain 
a  crop  as  wheat  and  should  be 
sown  only  on  well-drained  land. 

Cover  Crops  Should  be  Sown 

A  number  of  Monmouth  County 
vegetable  growers  have  proved  that 
there  is  no  need  for  the  lack  of 
winter  cover  crops  on  some  of  the 
vegetable  acreage  because  of  the  old 
excuse  that  the  crop  was  harvested 
too  late  to  get  in  a  cover.  Domestic 
rye  grass  sown  alone  at  the  rate  of 
20  pounds  per  acre,  or  with  crimson 
clover  or  vetch  at  the  rate  of  10 
pounds  of  each,  will  make  an  ex¬ 
cellent  winter  cover  and  will  add 
soil  improvement.  If  these  crops 
cannot  be  used,  the  next  best  is  to 
use  either  wheat  or  rye.  These . 
cereal  covers  are  much  better  than 


no  cover  at  all.  The  vegetable  crop 
can  be  harvested  just  the  same,  and 
the  winter  cover  will  grow  between 
the  rows. 

Wins  Judging  Honors 

4-H  poultry  club  champions  were 
named  recently  in  contests  that  saw 
boys  and  girls  from  all  sections  of 
the  State  competing  in  what  proved 
to  be  a  feature  event  of  the  annual 
Morris  County  Fair. 

Outstanding  competitor  was  16 
year-old  Gale  Moody  of  Woodstown, 
who  scored  735  out  of  a  possible  800 
points  to  make  the  best  record  in 
judging  and  who  also,  with  his  twin 
brother  Dale,  won  the  poultry 
demonstration  team  contest. 

Winter  Barley 

Kentucky  No.  1,  a  new  variety  of 
winter  barley  developed  in  Kentucky, 
leads  other  varieties  tested  in  six 
comparisons  during  the  past  three 
years  in  Hunterdon  County  by  a 
considerable  margin.  The  average  of 
six  tests  gives  the  new  variety  a 
yield  of  47.3  bushels  of  grain  and 
2,466  pounds  of  straw.  The  second 
highest  yielding  variety  is  Maryland 
Smooth  Awn  with  30  bushels  of 
grain  and  1,997  pounds  of  straw. 

Victory  Oats  Lead 

Victory  oats  out  yielded  seven 
others  in  a  test  on  the  farm  of 
Charles  V.  N.  Davis  &  Son,  New 
Center,  this  year.  This  variety  pro¬ 
duced  44.4  bushels  per  acre;  Key¬ 
stone,  41.8;  Swedish  Star,  41.5; 
Vicland,  38.7;  Swedish  Select,  38.1; 
Climax,  36.9;  Kanota,  36.0;  and 
Stiff  Straw,  35.0. 

All  were  panted  side  by  side,  at 


the  same  time,  in  the  same  field  and 
all  fertilized  and  treated  alike. 

Good  Hay  Yield  Reported 

The  year  1941  will  go  down  in 
history  as  one  of  the  county’s  best 
hay  years.  Although  the  drought  of 
May  cut  the  yield  of  first  cutting; 
good  growing  weather  during  the 
balance  of  the  season  made  crops 
of  second  and  third  cuttings  of 
alfalfa  and  many  good  crops  of 
second  cutting  red  clover.  Clarence 
Curtis,  of  Milford,  on  September  15 
made  a  fourth  cutting  of  alfalfa 
which  is  quite  unusual  for  that  sec¬ 
tion.  The  first  cutting  was  made  on 
May  20.  Total  yield  per  acre  on  that 
field  according  to  Mr.  Curtis  will 
exceed  four  tons. 

New  Jersey  Grapes  Go  Patriotic 

Red  grapes,  white  grapes,  blue 
grapes — take  your  choice  or  do  a 
bit  of  flag-waving  and  use  all  three! 
They’re  on  the  market  in  abundance 
at  the  present,  fresh  from  New 
Jersey  vineyards.  Every  family  that 
enjoys  seasonal  fresh  fruits  will  wel¬ 
come  the  annual  Fall  appearance  of 
red  and  wnite  grapes,  served  just 
as  they  come  from  the  vine  or  in 
salads  and  fruit  cups.  The  rich 
purple  color  and  spicy  fragrance  of 
blue  grapes  make  them  particularly 
well  adapted  to  use  in  pies,  puddings 
and  in  a  variety  of  preserves. 

Holds  Gloucester  Co.  Dairy  Record 

The  dairy  herd  of  J.  Howard  Hunt, 
Mullica  Hill,  led  the  Gloucester 
County  Dairy  Herd  Improvement 
Association  in  both  butterfat  and 
milk  production  during  last  month 
with  an  average  production  of  43.77 
pounds  of  fat  and  1,175.6  pounds  of 
milk.  John  W.  Wilkinson 


ANNOUNCING 

THE  FINEST 


EVER  BUILT 


pflpils 

* 


POWER  MATCHED 

FOR  FARM  WORK 


INTO  THE  1942  TRUCKS  Ford  has 
built  a  larger  measure  of  depend¬ 
ability,  economy  and  reliability 
than  ever  before.  It  is  the  most 
extensive  line  in  Ford  history,  built 
to  take  care  of  more  than  95%  of 
all  hauling  jobs. 

The  power  range  provided  by 
the  new  Ford  90  hp  6-cylinder 
engine,  the  two  famous  Ford  V-8s, 
and  the  Super-Economy  "4,”  makes 
it  possible  for  you  to  select  a  Ford 
engine  that  is  Power -Matched 


to  your  particular  farm  work. 

Ford  engineering  and  research 
have  contributed  vitally  important 
improvements  in  the  new  Ford 
Trucks.  You  can  depend  on  them 
to  handle  your  toughest  jobs. 

The  1942  Ford  Trucks,  reflect¬ 
ing  38  years  of  Ford  manufactur¬ 
ing  experience,  are  the  finest  Ford 
Trucks  ever  built.  Let  your  Ford 
dealer  determine  your  require¬ 
ments  and  specify  the  right  Ford 
Truck  for  your  farm. 


V 


4  GREAT  ENGINES 

126  CHASSIS  and 
BODY  COMBINATIONS 


6  WHEELBASES 

ALL-NEW  114-INCH 
COMMERCIAL  CAR 
CHASSIS 


For  1942— a 
New  High  in 
PERFORMANCE 
and  even 

GREATER  ECONOMY 


/b  svazA-Tb  4kof-/b  dove 


558 


7ht  RURAL.  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER'S  PAPER 
Established  IS50 

FnblUhed  Bl-W«ekly  by  the  Ilnral  ruhliahing  Co.,  Ine.  BB3  West  80th  St.,  Now  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Bkrghold,  Vice-President  William  A.  O’Brien,  Secretary. 
William  W.  Higgins,  Managing  Editor 
Clara  Bell  Woolworih,  Woman  and  Home  Editor 
H.  B.  Tukky  Russell  W.  Duck 

T.  B.  Charles  Mrs.  E.  T.  Hoyle 


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We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
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Yorker  when  writing  the  advertiser. 


This  in  Free  America 

A  LETTER  from  the  U.  S.  Department  of 
Agriculture  contained  the  following 
statements: 

“More  than  50  per  cent  of  the  million 
undernourished  children  in  the  Northeastern 
States  are  from  farm  homes.  The  million 
needy  children  will  be  provided  with  a  noon 
day  lunch  this  Fall  and  Winter.  This  is  about 
one-sixth  of  the  nation’s  needy  children.  The 
food  is  purchased  by  the  Surplus  Marketing 
Administration  of  the  Department  of  Agri¬ 
culture  and  is  distribured  to  schools  by  the 
public  welfare  authorities.  Purchase  of  this 
food  means  a  wider  market  for  the  parents 
of  farm  children.  The  program  will  be  ex¬ 
panded  more  widely  in  this  school  year. 

“Feeding  children  in  classrooms  is  to  a  large 
extent  a  rural  program.  Sixty  per  cent  of 
the  children  and  75  per  cent  of  the  schools 
to  which  food  was  sent  last  year  are  in  rural 
areas.  There  is  a  considerable  need  for 
nourishing  meals  at  mid-day.  Often  this  need 
is  as  great  as  exists  in  teeming  cities. 

“Mothers,  teachers  and  others  in  many 
American  communities  have  begun  to  see  the 
effect  of  inadequate  food  on  children.  Some¬ 
times  they  are  surprised  to  learn  that  needy 
children  from  the  next  farm  go  to  school 
with  a  cold  potato  or  biscuit  in  their  lunch 
kit  and  that  children  were  slipping  behind 
in  their  studies  from  lack  of  energy  brought 
on  by  lack  of  food.” 

This  was  supposed  to  be  a  boom  for  the 
governmental  benevolent  activities.  To  us  it 
is  a  self  reproach  to  the  government  that 
boasts  of  equal  opportunity  for  all  individ¬ 
uals  and  all  classes.  American  farmers  are 
the  greatest  producers  of  basic  products.  Not 
long  since,  the  government  required  that  they 
plow  under  crops  and  destroy  food  animals. 
The  government  defeats  them  in  the  process 
of  distribution.  It  starves  the  children  of 
food  producers,  then  offers  the  children  free 
lunches  as  bribes  for  the  parents’  votes. 


More  Cheese  Indictments 

INDICTMENTS  have  been  obtained  in 
New  York  by  Assistant  Attorney  General 
Arnold  against  four  companies,  two  associa¬ 
tions  and  75  individuals  charging  a  price 
fixing  monopoly  in  the  cheese  industry  in 
Northern  and  Western  New  York. 

The  two  indictments,  both  returned  by  a 
Federal  Grand  Jury  cn  September  25,  are 
substantially  similar  in  their  charges  of  con¬ 
spiracy  to  arbitrarily  fix  and  maintain  mini¬ 
mum  and  non-competitive  prices  to  be  paid 
by  cheese  dealers  to  cheese  manufacturers. 
The  indictment  covering  the  Northern  New 
York  area  which  produces  about  75  per  cent 
of  the  25,000,000  pounds  of  cheese  produced 
annually  in  the  State,  deals  with  the  opera¬ 
tions  of  the  Gouverneur  Cheese  Board.  It 
charges  that  the  Board,  composed  of  dealers 
and  manufacturers  and  meeting  either  weekly 
or  biweekly  at  the  St.  Lawrence  Inn  in 
Gouverneur,  receives  reports  from  its  Price 
Committee  of  the  prices  established  by  the 
Committee,  which  prices  are  announced  as  the 
prices  for  the  ensuing  week;  that  during  the 
Board  meetings,  there  are  no  bids,  offers  or 
actual  sales  of  cheese  made  by  members  of 


the  Board,  and  that  the  defendants  have  ad¬ 
hered  to  the  prices  so  announced.  Covering 
the  Western  New  York  area  producing  the 
25  per  cent  remaining  cheese,  the  other  in¬ 
dictment  names  the  Cuba  Cheese  Board  as 
the  agent  which  transm  ts  to  Board  members 
the  price  established  by  the  defendants  for 
the  coming  week,  which  price  is  likewise  ad¬ 
hered  to,  as  in  the  case  of  .the  Gouverneur 
Board. 

The  concerns  named  in  the  first  indictment 
(Northern  New  York)  include  Kraft  Cheese 
Company,  Miller-Richardson  Company,  Inc. 
(a  Kraft  subsidiary),  and  McCadam  Cheese 
Company,  Inc.,  together  with  the  Gouverneur 
Cheese  Board  and  55  individuals,  among  them 
officers  and  directors  of  the  three  companies 
named.  The  second  indictment  names  The 
Great  Atlantic  &  Pacific  Tea  Company,  and 
also  Kraft  Cheese  Company  and  Miller- 
Richardson  Company,  Inc.,  along  with  the 
Cuba  Cheese  Board  and  28  individuals,  eight 
of  whom  are  likewise  named  in  the  Gouver¬ 
neur  indictment. 

These  two  indictments  follow  closely  upon 
the  Sheffield  and  Borden  indictments  in  store 
price-fixing  and  also  the  cheese  monopoly 
indictments  obtained  in  Wisconsin  last  July 
against  Borden,  Kraft  and  others  operating 
in  the  Plymouth  Exchange. 


New  York  Apple  Production 

rT'v  HE  latest  census  figures  indicate  that 
*  New  York  State  may  be  on  its  way  to 
become  the  first  State  in  the  production  of 
apples.  New  York  is  shown  to  have  932,496 
more  trees  under  bearing  age  than  Washington 
State,  now  first  in  apple  production. 

Washington  grew  23,656,317  of  the  more 
than  150  million  bushels  of  apples  harvested 
in  the  year.  New  York  was  second  with 
19,732,173  bushels.  In  10  years  New  York  had 
increased  its  apple  production  by  over  five 
million  bushels. 

A  picture  of  the  growth  of  fruit  production 
in  New  York  is  given  by  these  comparative 
figures  from  the  1940  census: 

1940  1930 

Apples  .  19,732,173  bus.  13,991,729  bus. 

Peaches  .  1,728,862  bus.  1,044,534  bus. 

Pears  .  1,025,707  bus.  701,237  bus. 

Cherries  .  48,819,518  lbs.  29,329,664  lbs. 

Grapes  . 113,680,299  lbs.  154,409,640  lbs. 

Plums  and  prunes  154,497  bus.  214,437  bus. 

New  York  State  reported  5,377,131  apple 
trees  of  bearing  age  in  the  1940  census, 
against  3,404,140  in  Washington. 


John  J .  Mead 

JOHN  J.  MEAD,  Sr.,  editor  and  publisher 
of  the  Erie  Daily  Times,  Erie,  Pa.,  was 
struck  by  a  truck  in  the  road  close  to  his 
home  and  killed  on  September  15.  He  was 
78  years  old.  His  wife  and  three  sons  sur¬ 
vive  him.  He  was  an  uncle  of  Senator  Mead 
of  New  York. 

Mr.  Mead  was  a  friend  of  many  years  to 
this  paper  and  its  publisher  and  editor.  He 
was  a  loyal  friend  not  only  to  those  near 
him  but  also  to  all  within  the  circle  of  his 
reach.  This  was  broader  than  he  probably 
realized.  He  always  stood  for  truth,  humanity 
and  justice.  We  have  known  where  the  fruit 
of  his  services  benefited  a  large  group  of 
farmers  who  knew  nothing  of  his  influence 
in  their  favor.  He  leaves  his  family  the  price¬ 
less  memory  of  a  life  devoted  to  the  service 
of  others. 


FEEDING  for  egg  production  involves  many 
factors,  (1)  age  of  birds;  (2)  physical 
condition  and  fleshing,  body  weight;  (3)  pro¬ 
portion  of  grain  to  mash;  (4)  freedom  from 
disease. 

Old  hens  at  this  time  of  year  will,  of  course, 
be  declining  in  egg  production;  the  pullets 
should  be  on  the  upgrade.  Usually  when 
pullets  are  housed,  they  may  be  getting  more 
grain  than  mash.  However,  this  proportion 
is  gradually  changed  through  the  Winter  by 
reducing  grain  and  forcing  the  birds  to  eat 
much  more  mash  than  grain.  Sometimes  to 
get  the  added  mash  intake  needed,  one  has 
to  resort  to  feeding  moist  mash,  (regular  lay¬ 
ing  mash  moistened),  or  laying  pellets.  If 
the  birds  are  relatively  free  from  disease,  it 
is  necessary  to  get  good  weight  on  them  and 
secure  a  large  food  intake  to  insure  good  rate 
of  egg  production. 


October  18,  1941 

What  Farmers  Say 

AS  SMALL  BUSINESS  SEES  IT 

We  are  one  of  the  small  manufacturing  com¬ 
panies  who  have  had  to  buck  up  against  the 
famous  O.P.M.  (Office  of  Production  Manage¬ 
ment)  . 

Not  only  have  we  been  to  Washington  and 
had  a  man  spend  a  week  in  Washington,  but 
we  have  done  everything  conceivable  in  our 
power  to  obtain  results,  and  such  results  as 
we  have  had  so  far,  have  been  spotty  to  say 
the  least. 

The  facts  of  the  matter  are  that  O.P.M.  just 
does  not  know  whether  they  are  on  foot  or  on 
horseback.  According  to  their  figures,  the  De¬ 
fense  requirements  of  steel  in  1942  amount  to 
13,800,000  tons,  whereas  steel  is  now  being  pro¬ 
duced  at  the  rate  of  90,000,000  tons  a  year. 

We  are  convinced  that  O.P.M.  is  being  used 
for  a  definite  purpose  and  that  this  great 
confusion  is  not  confusion  brought  about 
through  ignorance  or  bad  management,  but 
it  is  a  '  confusion  brought  about  deliberately 
with  a  definite  plan  of  the  government 
to  take  over  business,  particularly  small 
business,  or  ruin  it '  so  that  the  government  will 
have  to  take  it  over.  I  cannot  believe  that  the 
colossal  blundering  of  the  O.P.M.  is  such.  If  it 
is,  it  is  high  time  that  the  people  of  this  country 
be  made  aware  of  it. 

It  is  the  writer’s  opinion  that  we  have  a 
Communistic  Government — more  Communistic  in 
fact  than  the  government  in  Russia;  that  they 
are  using  the  present  situation  to  change  our 
form  of  government.  This  is  my  conviction  after 
carefully  studying  the  actions  of  our  govern¬ 
ment  for  the  last  eight  years,  and  I  cannot  see 
how  any  other  conclusions  can  be  arrived  at  by 
anyone  who  will  take  the  trouble  to  review  the 
step-by-step  movements  that  our  government 
has  made. 

We  are  not  infallible.  We  may  be  very  wrong 
in  our  conclusions.  We  would  very  much  like 
to  be  proved  wrong,  but  if  we  are  right,  it  is 
way  past  time  for  the  country  to  realize  it. 

New  York  Small  Business 


A  LETTER  FROM  A  DEVOTED  FRIEND 

I  am  99  years  old  and  while  I  am  able  to  move 
about  in  the  house  and  listen  to  the  radio  for 
news,  I  have  entirely  given  up  reading  maga¬ 
zines  and  books.  My  eyes  are  going  back  on  me. 
With  my  reading  glass  I  can  read  the  heavy 
headlines  and  get  some  idea  of  the  news.  I  do 
not  expect  things  to  get  any  better  or  the  war 
to  end  until  our  Saviour  comes  to  destroy  the 
wicked  and  set  up  His  own  kingdom. 

I  was  a  farmer’s  daughter  and  a  farmer’s  wife 
and  have  enjoyed  The  Rural  New-Yorker  many 
many  years.  When  Mr.  Collingwood  died,  I  felt 
we  had  lost  a  friend.  My  husband  died  in  1923 
and  there  was  no  more  garden  work  to  do  ex¬ 
cept  for  flowers.  I  kept  the  R.  N.-Y.  because  I 
liked  it  but  I  cannot  see  to  read  it  now.  I  bid 
good-bye  to  the  R.  N.-Y.  and  friends. 

Connecticut  mrs.  m.  p.  w. 


FROM  OLD  VIRGINIA 

When  I  read  of  your  consistent  and  persistent 
efforts  on  behalf  of  the  milk  producers  of  your 
great  State,  championing  their  cause  in  the  face 
of  almost  unsurmountable  difficulties,  I  wonder 
if  your  services  are  fully  appreciated.  Human 
nature  takes  so  much  for  granted. 

Your  paper  under  God  has  and  always  will 
wield  a  powerful  influence  in  the  moulding  of 
public  opinion.  Your  articles  on  the  Constitution 
are  particularly  elevating  and  instructive  in  an 
awakening  of  the  public  conscience  to  the  in¬ 
comparable  worth  of  that  historic  and  immortal 
document. 

May  we,  your  family,  appreciate  more  fully 
your  untiring  efforts  on  our  behalf. 

Virginia  W.  Frank  Fisher 


Brevities 

An  unusual  Fall — mid-October  with  no  frost. 

Members  of  4-H  Clubs  sold  35  tons  of  baby 
beef  at  the  recent  New  York  State  Fair  for  $13,000. 

The  use  of  picking  machines  for  turkeys  and 
other  poultry  is  increasing.  They  are  effective 
and  economic  in  large  plants. 

Texas  has  520,000  mules.  Georgia  and  Missis¬ 
sippi  came  next  with  320,000.  Iowa  leads  in 
horses,  with  660,000. 

At  least  one-third  of  this  country’s  corn  acre¬ 
age  is  planted  with  hybrid  seed,  as  this  has  proven 
its  superiority  in  vigor  and  yield. 

Heavier  consumption  of  cotton  is  expected  this 
year — perhaps  to  10,500,000  bales.  Cotton  is  ex¬ 
pected  to  figure  large  in  replacement  of  jute,  silk, 
hemp  and  flax. 

New  york  State  has  a  cold  storage  capacity 
of  86,300,000  cubic  feet.  Below  zero  temperature 
can  be  had  in  16  per  cent  of  this  space;  9  per 
cent  from  1  to  10  above  zero;  and  the  remainder 
from  30  to  45  degrees. 

The  recent  storm  which  swept  up  from  the 
Gulf  knocked  off  a  great  many  apples  in  Western 
New  York.  Four  apple  counties  lost  about  1,500,- 
000  bushels,  which  will  now  go  largely  to  cider 
mills,  evaporators  and  canneries. 

And  he  shall  judge  among  many  people,  and 
rebuke  strong  nations  afar  off;  and  they  shall 
beat  their  swords  into  ploughshares  and  their 
spears  into  pruning  hooks;  nation  shall  not  lift 
up  sword  against  nation,  neither  shall  they  learn 
war  any  more.”  Micah  4:3. 


559 


Our  Great  Democracy 

Part  X 

HESE  articles  have  given  a  fairly  full 
description  of  the  framework  of  our 
democratic  government.  In  accepting  it,  we 
as  citizens  first  acknowledged  God  as  our 
creator,  appealed  to  Him  for  direction  and 
wisdom  and  promised  Him  our  love  and 
obedience.  We  accept  from  Him  the  priceless 
gifts  of  life  and  liberty,  happiness  and  mercy. 
We  accept  the  precious  gift  of  freedom  with 
a  corresponding  sense  of  our  responsibility  in 
the  test  of  right  and  wrong  and  in  the  scales 
of  truth  and  justice  as  dictated  by  our  own 
conscience.  We  have  been  thrilled  with 
.  assurance  that  we  will  be  governed  by  the 
will  of  the  governed.  That  is  by  ourselves. 
We  are  edified  with  our  freedom  of  speech, 
freedom  of  the  press,  freedom  of  assembly, 
and  discussion  and  appeal,  freedom  to  ap¬ 
prove  the  faithful  and  to  reprove  wrong  doers. 

We  are  dignified  with  the  assurance  that 
we  have  the  right  to  work  or  not  to  work, 
that  we  are  charged  with  the  duty  of  support, 
and  that  we  are  entitled  to  the  fruits  of  our 
own  labor,  prudence  and  forethought.  Such 
is  our  gift  of  freedom.  We  cherish  our  liberty. 
We  prize  the  dignity  with  which  God  has 
endowed  us.  We  realize  that  if  we  abuse  our 
liberty  and  abuse  the  gifts,  we  may  justly 
lose  them.  If  we  neglect  our  obligation  to 
support  ourselves  and  permit  others  to  feed 
us  and  lead  ug  astray,  we  become  subjects 
to  them.  We  lose  our  freedom.  We  become 
their  slaves.  The  fathers  of  our  government 
gave  us  a  great  charter  through  which  we 
may  provide  ourselves,  our  children  and 
those  whom  the  accidents  of  life  have  dis¬ 
qualified  to  provide  for  themselves;  and  God 
has  .given  us  intelligence  and  ability  to  pro¬ 
vide  for  ourselves  by  application  of  the 
fundamental  truths  of  that  great  charter. 

For  about  one-half  of  our  national  existence 
we  were  guided  in  the  main  by  the  spirit 
of  the  provisions  of  the  Constitution.  We 
grew  and  prospered.  We  defended  ourselves 
in  several  wars.  We  assumed  the  expense 
of  them.  Andrew  Jackson  (1828-36)  paid  the 
entire  debt  and  distributed  $35,000,000  to  the 
States.  Errors  were  made  but  the  provisions 
of  the  Constitution  tested  the  effect  of  every 
act.  As  a  result,  national  wealth  was  more 
evenly  distributed  than  ever  before  or 
since.  There  was  equality  for  all  and 
special  favor  for  none.  As  a  whole,  our  states¬ 
men  were  leaders  in  morals  and  ethics,  in 
ability  and  character.  Public  morals  were  at 
par  with  private  morals.  The  principal  in¬ 
dustry  was  agriculture.  The  major  part  of 
the  citizenry  were  self-supporting  farmers 
up  to  the  Civil  War.  Then  the  picture  changes 
as  we  shall  see. 


35  Cents  vs.  $5.00  is  no  Parity 

A  COMMITTEE  of  three  members  of  each 
of  the  five  dairy  groups  and  one  college 
man  from  each  of  three  States — New  York, 
Vermont  and  Pennsylvania — met  in  Ithaca 
on  September  30  to  determine  a  price  for  milk 
based  on  cost  of  production. 

The  cost  per  100  pounds  of  Class  I  milk 
for  the  seven  winter  months  was  fixed  at 
$3.15  in  New  York  State,  $3.07  in  Pennsyl¬ 
vania  and  $3.03  in  Vermont.  No  details  of 
the  formula  are  available,  but  it  is  said  that 
35  cents  an  hour  was  allowed  for  labor. 
Common  laborers  are  now  paid  $1  an  hour 
for  removing  rubbish  in  a  wheelbarrow  from 
buildings  in  course  of  construction.  Men  with 
less  skill  than  a  farm  laborer  get  up  to  $5 
an  hour.  These  laborers  are  skilled  in  one 
operation.  The  average  farmer  is  skilled  in 
20  operations,  each  one  requiring  as  much 
skill  as  the  average  mechanic.  Yet  the  college 
professor,  knowing  that  the  farmer  feeds 
these  industrial  workers,  estimates  the  farm 
expert  labor  at  35  cents  an  hour  and  writes 
volumes  about  parity. 

As  we  understand,  a  sub-committee  of  five 
has  gone  to  Washington  to  appeal  for  another 
increase  over  the  price  set  by  the  experts. 
Mr.  Owen  D.  Young,  the  Chairman  of  the 
Committee,  is  reported  as  dissatisfied  with  the 
experts’  conclusions. 

We  have  approved  the  effort  for  increased 
milk  prices  to  cover  cost  of  production.  But 
the  process  of  appeal  is  about  run  out.  It  has 
been  going  on  for  five  months.  In  the  mean¬ 


7ht  RURAL  NEW-YORKER 

time  farmers  produce  at  a  loss  while  dealers 
profit  daily. 

Everybody  knows  now  that  Borden’s  which 
dominates  the  Dairymen’s  League  and 
Sheffield  Farms,  both  of  whom  fix  prices  for 
their  producers,  created  the  present  system, 
and  control  the  price  of  both  wholesale  and 
retail  milk  in  the  New  York  market.  The 
Dairymen’s  League  has  become  a  dealer  as 
well  as  an  agent  of  producers  in  furnishing 
Borden’s  supply  for  the  metropolitan  market. 
The  testimony  is  that  Borden’s  gets  a  special 
price  or  a  rebate. 

For  years  the  leaders  of  the  League  denied 
their  subordination  to  Borden’s  and  went 
through  the  farce  of  announcing  milk  prices 
which  Borden’s  dictated.  Together  they  have 
high  power  in  both  Albany  and  Washington 
where  the  price  of  milk  to  farmers  ;s  now 
fixed  by  authority  of  law. 

When  they  had  reduced  farmers  to 
the  brink  of  ruin  and  farmers  rebelled, 
then  the  League  drooped  the  claim  that 
it  set  the  price  and,  with  the  back¬ 
ing  of  Borden’s,  National  Dairy,  the  Cornell 
experts  and  politicians,  fixed  up  the  Rogers- 
Alien  Law,  the  Bargaining  Agencies  and  the 
Federal-State  Orders,  with  the  assurance  of  a 
“living  price  for  milk,”  whatever  that  may 
mean.  Now  the  experts  testify  that  farmers 
have  not  had  cost  of  production  in  11  years. 
The  League  leaders,  fearing  the  wrath  of 
disillusioned  dairymen,  are  now  shouting 
hysterical,  hypocritical  demands  to  its  own 
baby  for  increased  milk  prices. 

The  record  shows  that  the  present  system 
is  a  failure  and  a  calamity  to  the  dairy  in¬ 
dustry.  Farmers  themselves  are  the  rightful 
authority  to  set  prices  on  the  milk  they 
produce. 


Merchandising  Farm  Products 

A  HONEY  dew  melon  ordered  from  the 
hotel  menu  and  awaited  with  keenest 
expectancy  proved  a  hard,  insipid,  worthless 
item  that  brought  only  disappointment  and 
the  resolve  “never  to  try  one  of  those  things 
again.”  And  that  is  where  the  producer  fails, 
because  whether  he  likes  it  or  not  he  must 
sooner  or  later  see  to  it  that  the  product  which 
he  raises  reaches  the  consumer  in  such  a 
condition  that  it  satisfies  and  calls  for  a 
repeat  order. 

Coffee,  cigarettes,  candy,  flour,  and  a 
hundred  and  one  other  items  insist  upon  cer¬ 
tain  retail  standards  of  freshness  and  quality, 
and  the  consumer  learns  to  depend  upon  re¬ 
ceiving  satisfaction.  But  the  producer  of 
horticultural  products  too  often  produces  the 
goods  and  calls  his  job  done.  The  banana 
industry  sees  to  it  that  the  banana  is  ripened 
in  especially  designed  chambers  before  it  is 
offered  to  the  public.  Western  pear  men  have 
found  it  necessary  to  send  a  representative 
into  eastern  markets  to  educate  the  market 
to  the  fact  that  the  Bose,  Comice,  and  Hardy 
varieties  must  be  pre-ripened  before  being 
offered  to  the  trade.  Western  apple  men  are 
trying  to  educate  retail  handlers  of  apples 
in  the  best  methods  of  merchandising  their 
product.  The  Apple  Institute  is  doing  good 
work  along  the  same  lines. 

The  beginnings  are  small  but  they  are  in 
the  right  direction,  and  every  bit  of  thought 
and  support  given  to  such  plans  by  producers 
themselves  and  by  them  representatives  will 
be  the  foundation  stones  under  a  more  secure 
industry,  whether  it  be  honey  dew  melons, 
apples,  potatoes,  or  just  beans. 


A  Hopeful  Distinction 

A  FEDERAL  representative  speaking  at 
the  canceled  mortgage  celebration  of 
the  Hillsdale  Producers  Cooperative  said: 

“If  there  were  a  Hillsdale  Producer  Co¬ 
operative  at  the  four-corners  of  every  town 
in  New  York  State,  there  would  be  no  trouble 
or  problem  in  the  dairy  industry.” 

We  re-echo  that  truism  but  it  is  the  first 
intimation,  as  far  as  we  have  known,  that 
a  federal  representative  recognized  the  differ¬ 
ence  between  a  real  farm  cooperative  and  a 
counterfeit  so-called  cooperative  dominated 
by  a  milk  dealer. 

Another  authority  credits  the  statement  to 
William  F.  Berghold  of  The  R.  N.-Y.  editorial 
staff,  but  the  sentiment  is  realistic  enough  to 
do  credit  to  both  these  distinguished  orators. 


Market  for  Cut-Up  Poultry 

MODERN  trends  in  marketing  have  been 
to  cater  more  and  more  to  the  consumer 
needs,  as  well  as  to  the  eye  and  appetite. 
First,  we  saw  the  skinning  of  broilers,  next 
eviscerated  poultry,  and  now  cut-up  poultry. 
Cut-up  chicken  has  many  advantages  and 
makes  it  possible  to  appeal  to  all  classes  of 
buyers.  A  suitable  price  differential  between 
breast  meat  and  necks  will  readily  move  cut¬ 
up  portions  of  any  type  of  dressed  poultry. 

A  20  pound  live  turkey  cuts  up  about  as 
follows:  Breast  6  lbs.;  legs,  including  second 
joint,  5  lbs.;  wings,  1%  lbs.;  back  and  neck, 
3  lbs.;  gizzard  and  heart  Vz  lb.;  and  liver 
'A  lb. 

There  are  many  advantages  as  to  why  cut¬ 
up  portions  should  be  helpful  in  merchan¬ 
dising  poultry  meats.  First  it  is  convenient 
for  the  housewife  in  buying  just  what  she 
needs  and  prefers.  Ip  the  second  place,  there 
is  absolutely  no  loss.  In  addition,  refrigerator 
space  is  saved,  and  in  the  average  home  that 
is  an  important  factor. 

Cut-up  chicken  and  turkey,  attractively 
wrapped,  should  make  it  possible  to  increase 
the  sale  of  poultry  meats  also  to  those  who 
have  access  to  quick  freezing  and  storage 
plants,  or  home  owned  freezer  units.  The 
possibilities  for  cut-up  chicken  in  your  area 
are  certainly  worth  investigating  and  follow¬ 
ing  up. 


6t  Seven  Decades  of  Milk” 

The  author  of  this  appreciation  is  a  well 
known  and  distinguished  minister  of  an 
Episcopalian  parish  in  Dutchess  County,  New 
York.  He  is  also  the  owner  and  operator  of 
a  dairy  farm  in  the  same  county.  In  the 
morals  and  economics  of  milk,  there  is  no 
higher  authority. 

“Seven  Decades  of  Milk”  is  a  book  that  needs 
several  readings  and  much  study.  I  have  en¬ 
joyed  this  study  very  much.  No  one  but  Mr. 
Dillon  could  have  written  this  book.  It  is  very 
seldom  that  you  find  a  writer  perfectly  free  to 
say  just  what  he  wants  to  say. 

The  handicap  of  the  average  dairyman  is  that 
he  does  not  know  all  the  facts  about  milk  traffic. 
He  could  not  be  expected  to  know.  He  knows 
his  own  end  of  the  business  but  he  has  not  the 
time,  the  inclination,  nor  the  opportunity  to  get 
a  true  picture  of  the  milk  business  as  a  whole. 
Mr.  Dillon  has  set  forth  a  complete  picture.  I 
want  to  illustrate  this.  The  dairyman  knows 
the  fact  that,  say  30  years  ago,  he  received  from 
the  Borden  Company  from  50  cents  to  $1  a  can 
for  his  milk.  What  he  did  not  know  was  the 
related  fact  that  the  Borden  Company,  with  no 
regard  for  the  dairyman’s  welfare,  not  only  made 
huge  profits,  paying  big  annual  dividends  but 
made  so  much  that  every  few  years  they  “cut 
a  melon”  for  their  stockholders  of  some  such 
trifle  as  20  or  30  million  dollars.  It  is  such  re¬ 
lated  facts  that  it  is  important  for  the  dairyman 
to  know. 

Mr.  Dillon  is  the  one  person  who  has  furnished 
all  the  facts,  all  the  time.  Of  late  years,  thanks 
to  such  champions  as  Mr.  Dillon,  the  dairyman 
has  become  more  intelligent  about  his  own  busi¬ 
ness.  He  knows  more  facts  about  milk  traffic 
than  he  did.  This  has  resulted  in  more  secre¬ 
tiveness,  or  under-cover  action  on  the  part  of 
the  milk  barons  for  one  thing.  One  of  the  stand¬ 
ing  unchanging  facts  is  that  the  milk  exploiters’ 
tricks  are  endless  and  unlimited.  If  the  dairy¬ 
man  will  keep  this  fact  in  mind,  he  can  easily 
relate  it  to  many  unpleasant  things  he  has  to 
undergo. 

“Seven  Decades  of  Milk”  furnishes  the  facts 
so  essential  to  dairy  farmers’  welfare.  It  should 
be  The  Dairyman’s  Bible.  A  study  of  it  will  lead 
to  the  one  and  only  solution  to  his  problem, 
which  is  separating  himself  absolutely  from 
dealer  control,  getting  together  with  his  fellows, 
and  conducting  his  own  business. 

“Seven  Decades  of  Milk”  should  be  read  by 
every  farmer.  It  should  be  in  every  public  and 
Grange  library.  The  dairyman  who  can  take 
it  down  from  his  shelves  at  will  and  read,  learn, 
and  inwardly  digest,  will  profit  greatly  thereby. 

Dutchess  County,  N.  Y.  Thomas  R.  Hazzard 


August  Milk  Prices 

The  prices  paid  for  3.5  per  cent  milk  by  co¬ 
operatives  and  dealers  reporting  for  the  month 
of  August  are  as  follows: 

Per  100  Lbs.  Per  Qt. 

Hillsdale  Producers  Co-op.  Inc.  .  .  $2.84  $0.06 

Fly  Creek  Co-op.  Inc .  2.53  .0538 

Crowley’s  Milk  Co.  Inc .  2.50  .053 

M.  H.  Renkeri  Dairy  Co .  2.48  .0527 

Rock  Royal  Co-op.  Inc .  2.48  .0527 

Sheffield  Producers .  2.47  .052 

Dairymen’s  League  Inc .  2.40  .051 

Buffalo  Unity  Co-op.  Inc . 2.31  .049 

These  are  basic  prices.  Fat,  freight,  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 


560 


Jht  RURAL.  NEW. YORKER 


'  YOU’LL  LIKE  ^ 


ITS  HEFT 


arid  the  way  it  cuts! 


—  you’ll  like  its  balance  and  easy  feel. 
Every  Collins  Axe  has  passed  rigid  tests 
for  balance  and  straightness  of  eye.  Every 
Collins  Axe  is  tempered  and  heat  treated 
by  the  most  modern  methods  to  make 
it  “cut  longer  between  sharpenings.” 

Ask  for  Collins  Axes,  Hatchets,  Picks, 
Bush  Hooks  and  Hoes  —  You’ll  get 
tools  that  will  do  more  work  for  you. 

A  NEW  BOOK 

FR  E  E  I 

Send  the  coupon  for 
the  newest  Collins 
book  for  farmers — 
“The  Axe”  —  it’s 
packed  with  sug¬ 
gestions  to  take 
some  of  the  hard 
labor  out  of  your  . 
woods  work. 

Since  1826  this 
trademark  has  been 
the  guide  to  the 
rinf  "*?  best  in  axes. 

tECITIMUS 


Dept.  NY 

The  Collins  Company,  Collinsville,  Conn. 
I  want  a  copy  of  “The  Axe.” 

Name  . . . 

Address . i . 


FARM  LABOR 
SUPPLY HIT! 


NATIONAL  DEFENSE 
TAKES  FARM.HELP, 

Shortage  Serious  in 
Most  Sections 


•  If  you’re  short  on  farm  help 
.  .  .  right  now  when  National 
Defense  demands  every  farmer  and 
dairyman  to  produce  more  .  .  .  let 
Louden  Barn  Equipment  help  solve 
your  problem.  Modern  Louden  steel 
stalls  and  stanchions,  litter  and 
feed  carriers,  water  bowls,  ventila¬ 
tion  and  other  equipment  make  it 
possible  for  one  man  to  do  the  work 
of  several.  In  the  cleaner,  more 
comfortable  quarters  Louden  pro¬ 
vides  .  .  .  with  plenty  of  fresh  air 
and  drinking  water  .  .  .  your  cows 
ust  naturally  give  more  milk  and 
utterfat  ,  .  .  actually  on  less  feed 
...  at  less  cost. 

Nation-wide  Barn  Plan  Service 

Because  time  is  important  now, 
get  details  at  once  about  the  nation¬ 
wide  Louden  Barn  Plan  Service. 
Best  ways  to  build  or  improve  any 
farm  building.  Find  out  how  little 
it  costs.  Write  today. 

The  LOUDEN  MACHINERY  CO. 

(Est.  1867) 

1047  Broadway,  Depl.  S.  Albany,  N.  Y. 
Branches:  Fairfield  Toltdo  Ct.  Paul 


i1 


STALLS' 
AND  STANCHIONS 


LjtiJuqr»ib 


“Everything  for  FARM  BUILDINGS" 


9^2  Cords  in  10  Hours/ 


ALONE  you  raw  down  trees, 
etc.,  faster,  easier  than  4  men 
with  2  croeecut  aawB.  Folds  up 
like  jackknife — easily  carried. 
Saves  money,  time,  backaches.  PrAised 
by  farmers  since  1883.  New  low  pricci. 
Write  for  FREE  catalog  today! 

FOLDING  SAWING  MACHINE  CO.,  P  2744  W.  37th  Place.  Chicago 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page. 


October  18,  1941 


Live  Stock  and  Dairy 


Experimental 
work  conducted 
b  y  investigators 
for  the  U.  S.  De¬ 
partment  of  Agri¬ 
culture,  Bureau  of 

Animal  Industry,  has  made  Belts- 
ville,  Maryland,  the  greatest  Re¬ 
search  Center  in  the  world.  On  my 
visit  there  last  May,  I  was  greatly 
impressed  not  only  with  the  scope 
and  volume  of  the  important  work 
being  conducted,  but  especially  by 
the  manner  of  its  operation. 

The  B.  A.  I.  deals  with  a  wide 
range  of  research  projects,  all  of 
which  are  intensely  important  and 
practical  in  their  relationship  to  our 
livestock  industry.  These  projects 
cover  such  work  as  control  and 
eradication  of  animal  diseases  and 
parasites,  production  problems  and 
projects,  inspection  work,  and  the 
enforcement  of  Federal  livestock 
laws  and  regulations. 

Cattle 

Senior  Animal  Husbandman,  W. 
H.  Black,  in  charge  of  beef  and 
dual  purpose  cattle  investigations 
was  away  on  field  work  the  day  I 
called.  However,  his  assistant,  Earl 
W.  McComas,  went  over  their  current 
and  recent  cattle  investigational 
work  with  me.  Relative  to  produc¬ 
ing  creep-fed,  feeder  and  lot-fattened 
calves  a  recent  report  on  this  matter 
by  Mr.  McComas  shows  in  partial 
summary  the  creep-fed  calves  (fed 
grain  in  creeps  following  their  dams 
on  highly  productive  pasture)  were 
fat  enough  to  be  classed  as  slaughter 
cattle  when  weaned  and  were 
marketed  at  an  average  age  of  230 
days.  Calves  that  received  no  creep¬ 
feeding  or  other  supplemental  feed¬ 
ing  following  their  dams  on  similar 
pasture  were  classed  as  feeders  when 


Beltsville  and  The  B.  A.  I. 

By  R .  W.  Duck 

Steers  on  bluegrass  so  supplemented 
averaged  161  pounds  gain  per  acre, 
those  on  rotation  bluegrass  pasture 
averaged  138  pounds,  and  those  on 
continuously  grazed  bluegrass  past¬ 
ure  117  pounds. 

Hogs 

The  recent  studies  of  Hetzer, 

Lambert  and  Zeller  relative  to  in- 


of  desirable  mar¬ 
ket  hogs.  It  has 
the  weight  advan¬ 
tage  that  is  flexi¬ 
ble  enough  to 
furnish  a  good 
market  hog  at  200  to  235  pounds, 
and  can  caxry  additional  weight 
if  economic  conditions  make  it 
desirable.  In  number  and  weight 
of  pigs  weaned  the  small  type 
hog  was  lower  than  the  inter¬ 
mediate  and  large  types.  The  small 
type  sows  also  required  more  mat¬ 
ings  to  get  with  pig  than  the  others. 

Breeding,  feeding  and  manage¬ 


Good  pasture,  shade,  water  and  salt  are  the  prime  requisites  for  economi¬ 
cal  and  successful  beef  production.  This  is  part  of  the  Shorthorn  herd  at 
the  U.  S.  Department  of  Agriculture  Experimental  Farm,  Beltsville,  Md. 


fluence  of  inbreeding  and  other  fac¬ 
tors  on  litter  size  in  Chester  White 
swine  shows  in  partial  summary 
that  as  a  consequence  of  inbreeding 
the  general  trend  of  litter  size  at 
birth,  as  well  as  at  28  days  and  at 
70  days  was  downward.  Individual 
differences  in  sires  had  no  direct 
influence  on  number  of  pigs  far¬ 


An  open  shed  provides  adequate  and  economical  shade  and  shelter  for 
these  breeding  ewes  and  lambs  on  oat  and  pea  pasture,  at  the  U.  S. 
Department  of  Agriculture  Experimental  Farm,  Beltsville,  Maryland. 


weaned  at  226  days  of  age.  These 
calves  were  later  fattened  in  dry  lot. 
An  average  of  only  123  pounds  of 
grain  was  required  for  each  100 
pounds  gain  produced  by  the  creep- 
fed  calves,  at  the  daily  consumption 
rate  of  2.65  pounds  per  head.  They 
finished  to  salable  condition  four 
months  earlier  than  non  creep-fed 
calves. 

Further  correlation  studies  be¬ 
tween  head  measurements  and  rate 
and  efficiency  of  gain  indicate  that 
shape  of  feeder  head  is  not  an  index 
to  gaining  ability.  This  is  contrary 
to  common  belief  and  practice  in 
selecting  feeders.  In  the  Bureau’s 
investigations  length  of  head  had 
the  highest  negative  correlation  with 
rate  and  efficiency  of  gain,  and  width 
of  head  and  width  of  muzzle  had 
no  influence. 

In  record-of-performance  studies 
the  progeny  of  three  breeding  herds 
of  Hereford  cattle  have  been  tested. 
In  a  306-day  feeding  trial  in  which 
representative  steers  from  each  herd 
were  fattened  to  an  average  weight 
of  900  pounds  significant  differences 
in  rate  and  efficiency  of  gain  as  well 
as  quality  were  observed.  Progeny 
testing  will  be  continued,  and  under 
a  practical  workable  plan  is  now 
being  applied  to  farm  and  range 
conditions.  Closely  related  bulls 
have  been  shown  to  sire  vastly 
different  progeny  from  a  desirable 
feeder  consideration. 

A  three  year  average  of  the 
Bureau’s  steer-pasture  work  at  Sni- 
A-Bar  Farms,  Grain  Valley,  Mis¬ 
souri,  with  Shorthorns,  shows  that 
supplementing  bluegrass  with  Korean 
lespedeza  is  decidedly  advantageous 
in  terms  of  pounds  of  gain  per  acre. 


rowed.  Age  influence  indicated  that 
maximum  sized  litters  were  farrowed 
with  sows  of  from  years  to  5V2 
years  of  age. 

In  discussing  swine  type  as  a 
factor  in  pork  production  with  J.  H. 
Zeller,  senior  animal  husbandman, 
B.  A.  I.,  he  called  my  attention  to 
their  investigation  of  this  practical 
subject  conducted  at  Beltsville  from 
1931  to  1938.  Based  on  these  com¬ 
prehensive  studies  it  was  concluded 
that,  all  factors  considered,  the  inter¬ 
mediate  type  of  hog  is  believed  to 
be  superior  to  the  large  type  in  its 
ability  to  produce  present  day  type 


ment  swine  studies  are  in  progress 
at  Beltsville  and  also  at  various  State 
Experiment  Stations,  in  cooperation 
with  the  B.  A.  I.  Tests  are  now  being 
conducted  with  several  breeds  of 
hogs.  It  is  possible  these  investiga¬ 
tions  may  and  probably  will  result 
in  producing  new  types,  strains  and 
breeds  which  will  prove  especially 
suited  to  our  markets  and  economic 
conditions. 

In  comparison  between  pigs  pos¬ 
sessing  different  quantities  of  blood 
of  both  Landrace  and  Poland  China, 
Landrace  and  Duroc- Jersey,  Land- 
race  and  Hampshire,  or  Yorkshire 
and  Duroc- Jersey  and  those  pro¬ 
duced  by  their  parent  breeds,  the 
cross-breds  were  found  to  be  su¬ 
perior,  in  the  majority  of  cases,  in 
number  of  pigs  farrowed  per  litter, 
percentage  of  pigs  born  alive  and 
pigs  weaned  of  those  born  alive,, 
average  birth  weight  per  pig,  num¬ 
ber  of  pigs  weaned  per  litter,  and 
average  weight  per  litter  at  weaning. 
A  summary  of  the  results  obtained 
at  Beltsville  for  weaning  weight  per 
litter  showed  an  average  of  180.2 
pounds  for  the  10  Duroc- Jersey 
litters,  194.5  for  the  20  Landrace,  178 
for  the  3  Yorkshire,  221.9  for  the  24 
Landrace  X  Duroc-Jersey,  234.5  for 
the  14  Landrace  X  Large  Black,  217.5 
for  the  33  Landrace  X  Poland  China, 
and  214.6  pounds  for  the  Yorkshire 
X  Duroc-Jersey  litters.  The  respec¬ 
tive  average  litter  sizes  at  weaning 
were  6.2,  7.0,  5.7,  8.0,  8.1,  7.5  and 
7.7  pigs. 

Supplementing  previous  carcass 
tests  recent  studies  show  further 
evidence  of  the  good  qualities  of  the 
Danish  Landrace  hogs  in  producing 
a  high  percentage  of  edible  lean  meat 
in  the  region  of  valuable  pork  cuts. 

A  test  with  pigs  fed  from  weaning 
to  a  final  weight  of  approximately 
225  pounds  shows  that  when  fed  a 


The  swine  cross-breeding  and  selection  work  now  being  conducted  by  the 
D.  S.  Department  of  Agriculture  investigators  at  Beltsville,  Maryland 
shows  favorable  progress  and  promise  of  producing  desirable  new  utility 
types,  strains,  and  breeds  of  hogs  especially  suited  to  our  markets  and  con¬ 
ditions.  The  gilt  on  the  left  is  a  Landrace  X  Poland  China  cross-bred •  the 
one  the  right  is  a  Duroc-Jersey  X  Yorkshire  cross-bred. 


Iht  RURAL.  NEW-YORKER 


561 


Flash!  KO-EX-7 

Plan  Puts  “Crimp”  In 

MASTITIS 


No  “Guess  Work”.  No  expensive,  experi¬ 
ment.  Just  a  simple,  dependable  plan.  Your 
own  Personal  test  plus  The  New  (Copy¬ 
righted)  KO-EX-7  Mastitis  Control  Chart 
does  the  job-  Nothing  like  it  ever  before 
known.  Tells  at  a  glance  DEGREE  OR  SE¬ 
VERITY  of  trouble,  as  indicated  by  Brom 
Thymol  Test.  Checks  losses  from  “Slack” 
quarters.  Makes  Dairyman  “Boss”  of  Mas¬ 
titis  instead  of  Mastitis  being  Boss  of  Dairy¬ 
man.  BEST  OF  ALL,  You  do  it  yourself.  Its 
ACCURACY  IS  GUARANTEED  and— it’s 
mailed— FREE  OF  CHARGE  to  every  Dairy¬ 
man  who  puts  his  herd  in  The  KO-EX-7 
“Safety  Zone”.  For  details  of  FREE  OFFER 
write  Sterling  Research  Corp.,  Dept.  A-3,  775 
Main  St.,  Buffalo,  N.  Y.  Send  no  money. 
Just  name,  address  and  number  of  cows. 


SPRINGDALE  FARM  DISPERSAL 

One  mile  north  of  Walden,  N.  Y.,  off  208,  Monday 
Oct.  27th  at  1  o’clock.  21  pure  bred  Holsteins;  Nega¬ 
tive-Accredited.  Featuring  show  winners,  4%  test, 
young,  heavy  producing  Ormsbys.  Fresh  or  Springers, 
10  months.  Sire,  from  a  4%  family,  by  a  son  of 
Ormsby  Direct.  Circular  upon  request.  0.  S.  JANSEN 
Auctioneer,  Wallkill,  N.  Y.  Tel.  3-1474.  B.  H. 
DECKER  Owner,  Walden,  N.  Y.  Tel.  2-2971. 


DOGS 


Coon  Dog  For  Sale 

Six  years  old.  Will  not  run  Deer  or  Fox.  Excellent 
dog.  Write  or  call.  Phone  Peekskill  2187M. 

HARRY  WHITE,  R.  F.  D.  3,  PEEKSKILL,  N.-  Y. 


•COON  HOUNDS* 

gjj%,  'ffa.  peWsylvan’a 

PT  DCDAIACnQ  All  breeds,  details  free!!  Book: 
01.  DLnllnllPd  104  photos,  descriptions,  recognized 

breeds,  25c.  Royal  Kennels.  No.  76,  Chazy,  N.  Y. 

HJREBRED  COCKER  FUPS  AND  DOGS. 
_  Non-Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLOS,  NEW  YORK 

—SHEPHERDS— 

$5.00  Female;  $8.00  Male  C.  O.  D.  Approval 

L.  BARNUM,  PRATTSVILLE,  NEW  YORK 

Airedale  Female  Pups— Two  months  old  $8.  Watch 

&  BTo‘t"tE  Eg"'" «  Ei»0fK.Pr“%EWJ  Y^k 

Red.  Smooth  Fox  Terrier  Pops  “til  “r” 


r  t  n— «  D„_-  Reg.  $35.  up.  Time  payments. 

Great  Dane  nips  farmhqlm,  New  paitz,  n.  y. 

g^ys^TARM?011^-^-  MAD.loN, 

RELIABLE  SHEPHERDS 

Reg.  Collies— Beagles  Farms,68  Hastings”'  New°dYork 

.utpuc R D -COLLI E  PUPS,  with  herding  instinct, 

make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt. 

Gordon  Setter  pups  reg.  Splendid  Partridge,  Pheasant, 
Huail  dogs.  Field  Gordon  Kennels,  Somers,  Conn. 

PEDIGREED  AMERICAN  PIT  DOGS— Details  free. 
Write.  DR.  DUELL,  JEFFERSON,  NEW  YORK 

nilDDICC  Irish  Terriers.  Also  Beagles.  GATES, 

rUrrlfcd  Richard  Street,  Elmira,  New  York 


[ 


SHEEP 


ZJ 


CL  A;..»  of  best  quality.  Offering  for  sale 
onropsnires  yearling  rams  and  ewes;  also  ram 
lambs  sired  by  Iroquois  Augustus;  also  two  aged 
rams  Iroquois  Drummond  and  Iroquois  Brilliant. 

L  | F.  CUTHBERT.  OGDENSBURG.  NEW.  YORK 


•  SHROPSHIRE  RAMS  • 

Kirs  ssa rioRoi 

Dutch  Hill  Farm,  Danby  Four  Corners,  Vermont. 

For  Sale  Cheviot  Lambs 

Consisting  of  1  ram;  3  young  ramsi  6  months  old;  8 
ewes.  Will  sell  these  at  very  reasonable  price. 

Mrs.  A.  A.  Baker,  Harris  Hill  Road,  Williamsville,  N.Y. 


For  Sale  50  registered  Shropshire  yearling  and  two 
sear  old  rams  with  size  and  quality  guaranteed  to 
satisfy.  VAN  VLEET  BROS.  LODI,  NEW  YORK 


For  Sale — Complete  flock  32  ewes,  32  lambs.  Shrop¬ 
shire  ram  registered.  Southdown  ram  registered,  price 

$500.  JOHN  EGGER,  Freehold,  Greene  Co.,  N.  Y. 


SOUTHDOWN  RAMS 


L.  M.  COLBERT’S  SONS 
East  Chatham,  New  York 


CORRIEDALE 


Rams. 

J.  H. 


All  ages ;  farmers’ 

Whitmore,  Mt.  Morris, 


prices. 

N.  Y. 


Choice  Reg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower,  Ludlowville,  N.  Y. 


rize  winning  Shropshire  and  Rambouillet  rams. 

KENNETH  MOORE,  NICHOLS,  NEW  YORK 


REGISTERED  OXFORD  RAMS  Owego,  N.  Y. 

Shropshire  rams  1941  show  winners,  yearlings.  Lambs 
1,  3  yr.  stud,  ewes.  Bargains.  E.  W. Wilcox,  Crosby,  Pa. 


HORSES  and  PONIES 


RIDING  HORSES 

Twenty  head  of  young  high  bred  stock. 
$100.00  to  $300.00  each. 

FRANK  STANLEY,  PAINTED  POST,  NEW  YORK 


•  D1SPERAL  SALE  • 

Ponies;  Shetlands  and  larger  ponies.  Some  half-bred 
Morgans.  Prices  drastically  reduced  to  close  out.  Broken 
ponies,  brood  mares,  young  stock. 

TORREYA  FARM,  MILLBROOK,  NEW  YORK 


REG.  PERCHER0N  ff-Ji  fCsearKUts? 

AUGUST  NEILITZ,  R.D.  2,  PINE  CITY.  N.  Y. 


GUINEA  PIGS 


WANTFH  English  Cavies;  send  description. 

WHITILD  f.  Lucas,  1789  Third  Ave.,  N.  Y. 


ration  containing  about  29  per  cent 
protein  feeds  they  were  leaner  than 
comparable  pigs  fed  a  ration  contain¬ 
ing  only  9  per  cent  of  such  feeds. 
The  high  protein  fed  pigs  also 
dressed  a  higher  ratio  of  lean  meat 
to  bone.  A  third  group  fed  an  inter¬ 
mediate  protein  ration  was  in  general 
intermediate  to  the  other  groups 
mentioned. 

Sheep 

In  discussing  recent  sheep-breed¬ 
ing  investigations  with  C.  G.  Potts, 
director  in  charge,  he  called  my 
attention  to  numerous  tests  of 
importance.  I  was  especially  im¬ 
pressed  with  their  studies  in  the  use 
of  temporary  pastures  for  sheep 
which  have  shown  that  combining 
leguminous  crops  and  cereal  grains 
is  a  desirable  and  effective  practice 
for  increasing  the  yield  and  quality 
of  grazing  forage  for  sheep.  Results 
showed  that  mixed  seedings  of  velvet 
beans  and  corn  make  very  satisfac¬ 
tory  and  dependable  grazing  for 
sheep  during  the  Fall  months.  Com¬ 
bining  the  two  crops  (seeding  each 
at  the  rate  of  one  peck  per  acre) 
increased  the  quantity  of  feed  and 
prolonged  the  period  of  grazing. 
Corn  served  as  supports  for  the 
beans.  Two  fields  sown  to  this  mix¬ 
ture  yielded  an  average  of  519.7 
sheep-days  of  feed  per  acre. 

At  Beltsville,  in  cooperation  with 
specialists  of  the  Department  of  the 
Interior,  more  critical  selection  of 
Karakul  sires  and  dams  has  been 
made  possible  by  the  development 
of  uniform  grading  systems  for 
evaluating  the  quality  of  lambskin 
furs.  In  examining  the  method  used 
in  this  system  with  R.  G.  Schott,  in 
charge  of  Karakul  investigations,  it 
seemed  both  comprehensive  and 
practical.  Their  records  show  that 
on  455  fleeces  of  unscoured  wool 
grown  on  purebred  sheep  at  the  farm, 
from  1929-1940  inclusive,  the  aver¬ 
age  for  one  year’s  growth  was  6.3 
pounds.  Karakul  wool  is  lustrous  but 
coarse;  it  sells  at  from  one-half  to 
three-fourths  of  the  price  for  good- 
quality  medium  and  fine  wool.  The 
average  raw-pelt  value  of  128  lamb¬ 
skins  produced  at  the  Beltsville  farm, 
1936-T940,  from  their  purebred  flock 
was  $4.38  per  pelt,  based  on  apprais¬ 
als  by  New  York  City  furriers. 

During  the  past  several  years  ap¬ 
proximately  four  million  Persian 
lambskins  have  been  annually  im¬ 
ported  into  the  United  States.  Our 
annual  production  is  less  than  one 
million  skins.  The  majority  of  the 
skins  have  been  imported  from 
Bokhara  (U.  S.  S.  R.),  Afghanistan 
(Herat),  SoLithwest  Africa,  Bess¬ 
arabia,  Shiraz  (Iran),  Baghdad  and 
Salzfelle  (Iraq),  and  India.  With 
reduction  of  importations  and  even 
their  possible  complete  discontinuance 
due  to  World  War  II,  it  seems  prob¬ 
able  American  breeders  of  Karakul 
sheep  may  find  a  more  profitable 
future  market  for  desirable  lamb¬ 
skins  of  good  quality  and  suitable 
pattern. 

Horses 

B.  A.  I.  investigations  relative  to 
use  of  Phenothiazine  has  in  general 
shown  it  to  be  a  superior  and  com¬ 
paratively  sate  anthlemintic  for  the 
removal  of  strongyles,  the  most 
common  and  injurious  internal  para¬ 
site  of  horses.  It  has  proven  ineffec¬ 
tive  against  bots  and  ascarids;  the 
value  of  this  drug  against  other  in¬ 
ternal  parasites  of  horses  has  not 
yet  been  definitely  determined. 

If  used  it  has  been  found  to  be 
best  to  dose  animals  indivichially. 
The  following  formula  has  been  used 
experimentaly  at  Beltsville  with  good 
results:  Phenothiazine  50  grams 

(about  2  ounces),  molasses  100  to 
150  cc.  (4  to  5  fluid  ounces),  water 
100  cc,  (3  to  4  fluid  ounces)  oats 
and  bran  2  10  2%  quarts.  Given  in 
place  of  the  regular  evening  feed 
the  horse  usually  consumed  the 
medicated  feed  during  the  night. 
For  horses  which  will  not  eat  the 
mixture  it  is  suggested  they  receive 
no  salt  for  seven  days  prior  to  ad¬ 
ministration.  Give  daily  about  one 
quart  of  equal  parts  oats  and  bran 
to  which  two  fluid  ounces  of  molasses 
have  been  added.  On  the  seventh  day 
give  the  medicated  feed  in  the  even¬ 
ing,  to  which  two  ounces  of  salt  have 
been  added. 

It  is  recommended  that  treatment 
of  any  kind  for  removing  intestinal 
parasites  should  be  undertaken  only 
when  a  microscopic  examination  of 
the  droppings  by  a  veterinarian 
shows  the  animal  to  be  infested  with 
parasites  against  which  Phenothia¬ 
zine  is  known  to  be  effective. 


I 


Ay  £{//(£ 


One  of  the  great  Hereford  steers 

OF  ALL  TIME-RAISED  WITHOUT  NURSE 
COW  ON  CAIF'MANHA  BY  COLUMBIAN 
RANCH,  BLANCA,  COLORADO  -  SOLD  TO 


RAISED  BY  HARRY  AM)  ARNOLD 
MOORE,  BARRINGTON,  ILLINOIS 
BROUGHT  ONE  OF  THE  HIGHEST 
PRICES  PAID  FOR  ANY  GILT  IN 
RECENT  YEARS*-  UNDEFEATED 
IN  SHOWS  . 


KANSAS  STATS  CUSS  CHAMPION 


P 


Co/Vf/V£PABL£  MOW£Y 


—SAYS  CARL  FRANCISCO, MAMAGtR 
WINDMOOtt  FARM,  EDNA,  RAM. 

"WEVE  USED  CALF  MANNA 
f  Oft  YEARS.  IT  SAVES 
CONSIDERABLE 
MONEY- OUR  CALVES 
GET  NO  MILK  AFTER. 

3  WEEKS-  OUR  TWO 
STATE  CHAMPIONS 
WE'RE  BOTH  RAISED 
ON  CALF  MANNA 


LEO  CARRILLO  — 


A  LITTLE  CALF  MANNA  DOES  SO  MUCH 


A  TABLESPOONFUL  of  Calf  Manna  added  to  the 
regular  feed  each  day  has  solved  many  a  problem 
for  breeders  of  lambs,  pigs,  rabbits,  mink,  etc.  For 
older  animals  and  larger  animals,  one  to  two  cupfuls 
daily  is  the  maximum  required. 

Ten  thousand  farmers  and  breeders  can’t  be  wrong. 
And  the  ever-growing  list  of  Calf  Manna  feeders 
from  every  state  in  the  Union  Whose  enthusiastic 
letters  pour  in  daily  tell  of  money  saved,  digestive 
troubles  stopped.  They  tell  of  increased  size,  restored 
health,  improved  type,  and  enhanced  productivity. 

America’s  most  successful  breeders  feed  Call 
Manna.  Read  what  they  say.  See  the  pictures  they 
send  in.  Send  for  free  book,  ”How  Successful  Live* 
stock  Breeders  Feed  Calf  Manna.”  Your  Free  Copy 
Is  Waiting.  Write  Vs  Today.  Address  Albers  Milling 
Company,  Dept.  KN-S,  Stuart  Bldg.,  Seattle,  Wash., 
or  Calf  Manna,  Dept.  BN>1,  Oconomowoc,  Wis. 


GUERNSEYS 

Tarbell  Farms  Guernseys 

360  HEAD  —  Accredited.  Negative.  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 

4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS.  SMITHVILLE  FLATS.  N.  Y. 

FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  Prom  600  butter  dams.  Also 
a  few  heifer  calves  from  two  week3  to  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS,  DELHI,  NEW  YORK 

SHORTHORNS 

TREMENDOUS  NEW  OPPORTUNITY 

for  Milking  Shorthorn  raisers  due  to  defense  pro¬ 
gram.  U.  S.  and  Great  Britain  urgently  need  all  milk 
and  meat  this  country  can  produce.  Greatest  oppor¬ 
tunity  with  Milking  Shorthorns.  Hold  official  world’s 
records  for  milk  and  butterfat  production.  Greatest 
salvage  value  of  all  milk  breeds.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months,  50e,  one 
year  $1.00.  MILKING  SHORTHORN  SOCIETY, 
Dept.  F-3,  CHICAGO.  ILLINOIS. 

|  .*.  AYRSHIRES 

AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeder*  near  you 
With  »tock  for  sale.  AYRSHIRE  BREEDERS’  ASVN. 
96  Center  Street,  Brandon,  Vermont 

|  .%  ABERDEEN-ANGUS  | 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeeu-Angu*  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen  -  Angus  Breeders'  Aaaociation.  Col¬ 
lege  Park,  Md.,  or  Eaatera  Aberdeen- Angus  Breeder** 
Association,  Ithaca,  New  York. 

|  HEREFORDS 

FOR 

faETTER  ..OLCOMB’S  1  Bulls.  Cows 

KrEEDING  IIeALTHY  (.  and  Heifers 

UCY  rf  A  KI> Y  f  For  Sale 

Mereforiis  1 

John  E.  Redman,  Owner;  Robert  J.  Generaux  Mgr. 
HOLCOMB.  NEW  YORK 

JERSEYS 

FOR  Q  A!  F  Smalt  foundation  herd  of  registered 
rV/IV  uftLIi  Jerseys  from  unexcelled  production 
blood  lines.  Also  few  bred  heifers.  Priced  reasonably. 

LANE’S  END  FARM,  Downingtown,  Pennsylvania 

RED  POLLED  CATTLE 

P  /"k  D  C  A  |  p  Young  registered  Bed  Polled 
A  V/  rv  J  L.  I!.  Bull.  Dual  purpose  type. 

HOWARD  D.  MOSHER,  R.F.D.  I,  Seneca  Falls.  N.  Y. 


SWINE 


CHESTER  WHITES 


With  the  blood  of  grand  champions,  champions  and 
junior  champions  streaming  down  both  sides.  Now  is 
the  time  to  buy  young  stock  and  improve  your  herd. 
Two  and  three  months  pigs,  both  sexes,  from  large 
litters,  sired  by  Rainbow  Dad  $15.00  and  up. 
EUGENE  K.  DENTON,  Farm:  Flanders,  New  Jersey 
Office:  One  West  57th  St.,  New  York 


•YORKSHIRES* 

The  World’s  Best  Bacon  Hog. 

Write  for  Booklet  and  Price*. 

W.  E.  REASONER  &  SONS, 

R.  F.  D.  4,  -  Watertown,  New  York 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites.  Yorkshire  and  Chester  Cross  or 
I  Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 


For  Sale  — SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  O.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN,  MASS. 


RUGGED  PIGS 


Chester  Whites,  Chester, 


Chester,  Duroc  crosses.  Six  to  eight  weeks  $4.50;  eight 
to  ten  weeks  $5.00.  All  good  feeders.  Ship  C.O.D. 

CARL  ANDERSON,  Virginia  Road,  Concord,  Mass. 


Clean  Vaccinated  Pigs  £e?ks  $d  tl.oo 

to  $7.00  each.  Selected  boars  all  ages  and  prices. 

CHARLES  E.  GILES.  BEDFORD,  MASSACHUSETTS 

REG.  CHESTER  WHITES  Styat  » 

MAPLE  HEDGE  FARMS.  Kelton.  Chester  Co..  Penna. 

FOR  C  A  I  F  Beautiful  purebred  Duroc 
Li  J.,  jersey  Red  boars,  all  ages. 

HORATIO  BUTTERS,  FARMINGTON,  N.  H. 

RFG  nilROrS  £aI1  GIlts  and  Spring  Pigs.  Russell  F. 
IVEiU.  UUIwLu  Pattington,  Scioio  Center,  New  York 


FERRETS 

Rid  Your  Place  Of  Rats  With  Ferrets  $3  Each 

Ship  C.O.D.  E.  L.  HARTMAN,  NEW  LONDON,  OHIO 


j  .%  GOATS  | 

T nirn0nKar«  Milk  does;  bred;  sold  on  approval. 

loggenDerg  POny  farm,  himrod,  n.  y, 


FOR  SALE— Dairy  Goats.  Toggenburg,  Saanen,  Al¬ 
pine.  Y.  G.  WEISSINGER,  Route  59,  Nanuet,  N.  Y. 

i  NP  N  Sell  nice  grade  Does  reasonable 

JR  HE.  11  FARMHQLM,  NEW  PALTZ.  N.  Y. 

RRFl)  fiflATS  SAANENS  $25.00.  TWIN  PINE 
DilCV  Uvn 1 0  GOAT  FARM,  WANTAGH.  N.  Y. 


562 


Tht  RURAL.  NEW-YORKER 


October  18,  1941 


It’s  easy  to  own  the 

PERMUTIT 

HOME  WATER  CONDITIONER 


Glorious  suds  from  Permutit  Softened 
Water  mean  thrilling  new  luxury  in 
bathing  —  softer  skin,  more  lustrous 
hair.  Makes  housework  easier,  too  — 
amazingly  whiter,  softer  washes  with 
less  work,  sparkling  dishes,  quicker 
cooking. 

Big  savings.  Permutit  cuts  soap  costs 
in  half,  reduces  plumbing  repairs  and 
fuel  costs  sharply  —  actually  pays  for 
itself  in.  a  short  time.  Easy  payments. 


FREE  WATER  ANALYSIS 

How  hard  is  yourpresent 
water  supply?  To  find 
out,  use  coupon  for  free 
carton  .  .  .  then  mail  us 
sample.  No  obligation. 


SU'D  COUPON 
FON  DETAILS 


THE  PERMUTIT  CO., 
Dept.RN2,330W.42dSt.,NewYork,N.Y. 

1  1  Please  send  me  free  Permutit  booklet. 

| — j  Also  have  dealer  supply  /ree  mailing 


carton  for  water  sample. 


Name _ 
Address _ 
City - 


County _ 


State _ 


*  Trademark  Reg<  U.  S.  Pat.  Off. 


This  Home-Mixed 
Cough  Relief  is 
Truly  Surprising 


So  Easy.  No  Cooking.  Big  Saving. 


You  may  not  know  it,  but,  in  your 
own  kitchen,  and  in  just  a  moment,  you 
can  easily  prepare  a  really  surprising 
relief  for  coughs  due  to  colds.  It’s  old- 
fashioned  —  your  mother  probably  used 
it — but  for  real  results,  it  can’t  be  beaten. 

First,  make  a  syrup  by  stirring  2  cups 
granulated  sugar  and  one  cup  of  water 
a  few  moments,  until  dissolved.  No 
cooking  needed.  It’s  no  trouble  at  all. 

Then  get  2%  ounces  of  Pinex  from 
any  druggist.  This  is  a  special  com¬ 
pound  of  proven  ingredients,  in  concen¬ 
trated  form,  well  known  for  prompt  ac¬ 
tion  in  throat  and  bronchial  irritations. 

Put  the  Pinex  into  a  pint  bottle,  and 
add  your  syrup.  Thus  you  make  a  full 
pint  of  really  splendid  cough  syrup,  and 
you  get  about  four  times  as  much  for 
your  money.  It  never  spoils,  and  children 
love  its  pleasant  taste. 

And  for  quick  relief,  it’s  a  wonder. 
It  loosens  the  phlegm,  soothes  the  irri¬ 
tated  membranes,  eases  the  soreness, 
makes  breathing  easy,  and  lets  you  get 
restful  sleep.  Just  try  it,  and  if  not 
pleased,  your  money  Avill  be  refunded. 


SAVINGS 
EARN  MORE 


Interest  compounded  semi-an¬ 
nually.  Send  post  card  NOW  for 
FREE  booklet  on  safe,  profitable/ 
Banking  by  Mail  plan. 

CITY  &  COUNTY  SAVINGS  BANK  llS1 
DEPT.  B  ALBANY,  N.  Y.  ™ 


\w  1  |x Rug  &  Knitting.  Free  Samples;  directions. 
Y  U  K  |V\Burlap  patterns  for  Rug  Yarns.  Lowest 

JL  IaIVU  ^prices.  Bartlett  Tarn  Mills*  Box  7,  Harmony, ME. 

Tte  FARMERS 
SHOP  BOOK 

By  Louis  M.  Roehl 


0  A  revised  guide  to 
teach  farm  hoys  to 
do  ordinary  construc¬ 
tion  and  repair  work, 
and  to  help  farmers 
maintain  up  to  date 
tools  and  equipment. 

#  This  hook  contains 
illustrations  and  chap¬ 
ters  on  grinding  and 
fitting  farm  carpentry 
and  woodwork  tools. 
Painting,  repairing  and 
refinishing  furniture, 
soldering,  etc. 

9  A  4*2  page  cloth 
hound  hook. 

Price 


$2.48 


6c  Sales  Tax  for  New  York  City  Residents. 


THE  RURAL  NEW-YORKER 
333  W  30th  Street  -  New  York  City 


Rosemary  Makes  a  Cake 


Red  gold  curls  a-dust  with  flour,  Blue  eyes  scan  an  old  cook  book 
Sugar  crunching  on  the  floor.  Many  times  as  old  as  she — 

Eggs  and  butter — spice  and  fruit  Old  pans  and  cups  and  baking  tools 
Brought  out  trom  the  pantry’s  store.  To  test  the  cook’s  dexterity. 

Tragic  mishaps  -caught  in  time — 

No  chance  of  failure  can  we  take. 

Such  excitement,  and  such  fun 
When  our  Rosemary  makes  a  cake. 

Olive  Reese  Chase 


This  and  That 

Special  Weeks.  —  Apple  and  honey 
weeks  almost  coincide  this  year  and 
both  these  good,  healthful  farm  pro¬ 
ducts  deserve  a  frequent  place  on 
the  family  table. 

Prices.  —  It  is  going  to  be  rather 
an  unpleasant  surprise  to  those 
homemakers  who  have  been  happily 
living  “off  the  garden”  this  Summer 
to  find  that  prices  on  many  foods 
have  gone  up  since  Spring.  Of 
course,  if  you  were  among  the  wise 
ones  who  put  extra  jars  on  the 
swinging  shelf  or  in  the  canned 
goods  closet,  the  increase  doesn’t 
bother  much  hut  pity  the  city  house¬ 
wife  who  is  straining  the  budget  to 
meet  these  added  cents,  with  no 
home  canning  to  depend  on. 

Coat  Hangers  for  Defense.— Those 
light  wire  coat  hangers  that  the 
cleaners  use  are  being  called  in  for 
defense.  At  least  they  are  being 
called  back  by  the  cleaners  for  re¬ 
peated  use  because  of  the  demand 
for  metal  for  more  important  things. 

Lisle  stockings  are  going  to  be 
“high  style”  this  Winter — not  the 
kind  that  we  wore  before  we  de¬ 
manded  millions  of  pairs  of  silk 
stockings  but  very  smart  ones  de¬ 
signed  to  go  with  our  best  clothes. 
We  shall  probably  feel  much  more 
comfortable  wearing  them  too,  both 
physically  and  with  an  easier  con¬ 
science.  c.  b.  v/. 


National  Apple  Week 
October  24-31 

Blush  Apple  Pie.  —  With  cheese 
crust,  2  cups  flour,  %  cup  grated 
American  cheese,  5  to  6  tablespoons 
ice  water,  Vz  teaspoon  salt,  Vz  cup 
shortening. 

Sift  together  flour  and  salt,  stir  in 
cheese.  Cut  in  shortening  until 
crumbly  in  appearance.  Gradually 
add  water,  mixing  until  dough  holds 
together.  Roll  on  floured  surface  and 
line  deep  pie  pan  with  half  of  pastry. 

One-half  cup  sugar,  Vs  teaspoon 
salt,  1  tablespoon  quick  cooking 
tapioca,  %  cup  red  cinnamon  drops, 
5  large  sliced  apples,  3  slices  of  cubed 
pineapple,  1  teaspoon  grated  lemon 
rind  and  2  tablespoons  of  butter. 

Mix  sugar,  salt  and  tapioca  and 
add  with  pineapple,  cinnamon  drops 
and  lemon  rind  to  the  apples.  Turn 
into  pastry  lined  pie  tin,  dot  with 
butter  and  cover  with  top  crust.  Bake 
in  hot  oven  of  425  degrees  Fahren¬ 
heit  for  10  minutes,  reduce  to  300 
degrees  and  bake  35  to  45  minutes 
longer. 


Fruit  Drop  Biscuits.  —  Two  cups 
sifted  flour,  2  Vz  teaspoons  baking 
powder,  2  tablespoons  sugar,  Vz  tea¬ 
spoon  salt,  4  tablespoons  shortening, 
%  cup  milk,  1  cup  chopped  pared 
apple,  1  Vz  teaspoons  grated  orange 
rind,  Vz  cup  finely  chopped  raisins. 

Sift  flour  once,  measure,  add  bak¬ 
ing  powder,  sugar  and  salt,  and  sift 
again.  Cut  in  shortening.  Add  milk 
all  at  once  and  stir  carefully  until 
all  flour  is  dampened.  Add  remain¬ 
ing  ingredients  and  stir  vigorously 
until  mixture  forms  a  soft,  dough. 
Drop  on  ungreased  baking  sheet. 
Bake  in  hot  oven  450  degrees  Fahren¬ 
heit  12  minutes. 


Hoosier  Apple  Pie.  —  One  cup  thin 
cream,  6  apples  thinly  sliced,  Vs  cup 
sugar,  Vz  teaspoon  salt,  Vz  teaspoon 
cinnamon,  1  tablespoon  quick  cook¬ 
ing  tapioca. 

Use  your  usual  pastry  recipe,  and 
make  a  9-inch  pie  shell.  Combine 
apples  with  mixture  of  sugar,  salt, 
cinnamon  and  tapioca.  Fill  unbaked 
pie  shell  with  apple  mixture,  arrang¬ 
ing  top  slices  in  circles,  pour  cream 
over  apples.  Bake  in  hot  oven  425 
degrees  Fahrenheit  40  to  50  minutes. 

MRS.  l.  s. 


Let  Them  Go  to  Seed 

One  sign  of  a  thrifty  gardener  is 
to  keep  one’s  plants  free  of  seed 
pods.  Plants  will  be  a  sturdier  and 
they  will  bloom  longer.  But  there 
are  some  we  like  to  leave  the  seed 
pods  on,  knowing  that  next  year  we 
shall  be  repaid.  One  of  these  is 
Portulacca  whose  jewel-like  blossoms 
give  a  precious  air  to  any  garden. 
Another  one  is  Baby’s  Breath,  deli¬ 
cate  and  sweet  among  the  sturdier 
Zinnias  and  Marigolds,  and  a  third 
is  Chinese  Forget-me-not,  whose 
almost  startling,  star-like  blue  ac¬ 
centuates  the  yellows  and  the  reds 
behind  it.  All  these  (and  doubtless 
others  too — but  these  are  our  favor¬ 
ites)  will  seed  themselves,  and  early 
in  the  Spring  their  descendents  will 
appear.  Transplanted  and  nourished 
with  care,  they  will  bloom  before 
the  rest  of  the  garden  that  you  have 
planted,  and  give  a  special  delight — • 
not  only  since  they  are  early,  but 
because  they  have  reproduced  them¬ 
selves.  E.  v.  D. 


Handier  afters  -  Gardeners 

“My  hobbies  are  postage  stamp 
collecting  and  fancy  work.  I  do  loom 
arid  crochet  bead  work,  tatting, 
crocheting  and  embroidery.” 

New  York  miss  r.  e.  a. 


“I  would  like  to  hear  from  some¬ 
one  who  has  an  over-supply  of 
peonies  or  perennial  phlox.  Can  ex¬ 
change  hardy  chrysanthemums.” 

Pennsylvania  mrs.  r.  p.  b. 


“Would  exchange  postcards  with 
New  York  and  Vermont  readers  of 
The  R.  N.-Y.”  mrs.  m.  j. 

Massachusetts 


“Am  a  young  married  woman  and 
my  hobbies  are  collecting  postcards, 
small  dogs,  matchbooks  and  paper 
napkins.”  mrs.  l.  n. 

New  Jersey 

A  Picture  Book  for  Home¬ 
makers 

Did  you  quit  picture  books  when 
you  quit  kindergarten?  If  you  did, 
I  hope  my  suggestion  will  cause  you 
to  become  enthusiastic  again.  I  have 
kept  one — which  has  grown  and 
grown — since  I  was  a  girl  in  my 
teens.  A  dealer’s  wallpaper  sample 
book  served  as  the  nucleus  for  mine. 
All  through  the  years  I  have  saved 
attractive  pictures  of  furniture  ar¬ 
rangements,  picture  groupings,  color 
schemes,  and  room  decorations,  to 
paste  in  my  suggestion  book. 

I  have  found  them  in  magazine 
advertisements  and  advertising  book¬ 
lets.  When  some  problem  of  home 
decoration  confronts  me,  I  turn  to 
my  picture  book.  If  I  want  some¬ 
thing  different  in  window  treatments, 
I  find  a  pictured  window  with  cur¬ 
tains  that  just  suit  me.  Then  I  copy 
them.  If  I  nave  a  number  of  small 
pictures  to  hang,  and  want  them 
grouped  tastefully,  I  look  up  a  simi¬ 
lar  group  in  my  book. 

My  book  is  amusing  and  educa¬ 
tional  as  well  as  helpful.  The  first 
pictures  were  pasted  in  more  than 
25  years  ago.  It  is  a  lesson  in  the 
evolution  of  home  decorating  to  look 
at  those  earlier  pictures,  and  note 
how  uninteresting  and  conservative 
are  the  recommended  room  treat¬ 
ments,  and  then  to  take  a  look  at 
the  free-and-easy  styles  of  12  years 
ago,  and  finally  the  modern  trends. 

My  friends  have  frequently  said 
of  my  home,  “It  looks  just  like  a 
picture  in  a  magazine.”  That  achieve- 
men,  here  in  the  heart  of  the  Idaho 
woods,  has  been  the  result  of  my 
homemaker’s  picture  book.  I  have 
been  careful  to  keep  my  furnishings 
and  arrangements  in  harmony  with 
our  simple  mountain  home.  n.  p.  d. 


MYERS 


Oral; 


PUMPS  AND  WATER  SYSTEMS 
FOR  DEEP  AND  SHALLOW  WELLS 


Myers  dealers  are  experienced  in  all 
Water  Supply  problems.  If  your  well, 
pump  or  water  system  (regardless  of 
make)  needs  attention,  you  can  de¬ 
pend  on  your  Myers  dealer  for  Myers 
repair  parts  and  Myers  precision-built 
equipment  for  reli¬ 
able,  economical 
service.  Name  of 
nearest  Myers  deal¬ 
er  and  catalog  on 
request. 

THE  F.  E.  MYERS  & 
BRO.  CO..  841  Church 
St..  Ashland,  Ohio. 


DEFENSE 

TIP 

Save  mate¬ 
rial  thru  bet¬ 
ter  care  of 
farm  equip¬ 
ment. 


17WS-1 


The  American  Fashion  Front,  with  all  its 
originality  and  color,  is  covered  by  our 
1941-42  pattern  book.  Order  your  copy 
today,  and  plan  the  most  attractive  Fall 
and  Winter  wardrobe  you’ve  ever  owned! 
You’ll  start  off  .  by  reading  the  expert  ad¬ 
vice  on  planning  a  new  wardrobe.  Then 
you’ll  use  the  Free  Gloves  and  Belt  Pattern 
thafs  all  ready  to  cut'  out!  Next,  if  you’re 
an  average  young  American  woman,  you’ll 
make  up  a  few  of  the  military-trim  tailoreds. 
And  if  you’re  a  college  girl,  you’ll  be  in¬ 
terested  in  our  gay  on-and-off  campus 
clothes.  Budgeteer  frocks  that  really  slim 
and  practical  styles  for  “small  fry” — gift- 
list  ideas — an  accessory  scrapbook — and  war 
relief  sewing  complete  this  wonderful  book 
of  easy-to-make  fashion!  Price  of  the  book 
is  15  cent's;  a  book  and  a  pattern  together, 
25  cents. 


Vht  RURAL  NEW-YORKER 


563 


Fruit  and  Vegetable  Juices 

In  these  days  when  we  are  vita¬ 
min  conscious  we  have  only  to  go 
to  our  grocers  and  stock  up  on  the 
many  canned  vegetables  and  fruit 
juices.  Celery  and  carrot  juice  both 
a  source  of  Vitamin  A  and  B1  can 
be  purchased  in  cans. 

Equal  parts  'of  juice  with  a  little 
salt  added,  and  chilled,  or  hot  as  one 
prefers  will  make  a  delicious  drink. 
Tomato  juice,  the  old  standby,  rich 
in  Vitamin  C,  can  always  be  used 
in  a  score  of  ways,  and  a  mixture 
of  vegetable  juices  can  now  be 
found  in  most  markets.  Any  of  the 
vegetable  juices  are  especially  a- 
dapted  for  those  who  cannot  take 
care  of  the  bulk  of  whole  vegetables. 
Some  may  not  care  for  the  taste  of 
carrot  juice  alone  but  a  combination 
of  carrot  and  grapefruit  juice  will 
surprise  you. 

Then  for  fruit  juices  we  have 
pineapple,  lemon,  orange,  prune  and 
apricot  and  as  I  mentioned  pre¬ 
viously  grapefruit  juice,  all  in  cans, 
and  grape  juice  in  bottles. 

A  combination  of  grape  and  grape¬ 
fruit  juice  equal  parts  is  refreshing 
at  any  time  also  pineapple  and 
lemon,  and  a  dash  of  gingerale  makes 
it  still  more  delicious. 

Some  of  us  have  left  over  juices 
from  canning,  such  as  strawberry, 
raspberry,  cherry  and  blackberry; 
all  these  are  delicious  for  punch  and 
other  drinks.  Try  this  grape  punch: 

One  pint  grape  juice,  juice  of  two 
lemons,  juice  of  one  orange,  and  one 
cup  sugar.  Heat  water  and  sugar 
until  all  sugar  is  dissolved.  Add  to 
fruit  juices  and  chill. 

We  can  enjoy  these  fruit  and  vege¬ 
table  juices  all  the  ’year  around. 

a.  w. 


I  wonder  if  any  of  the  R.  N.-Y. 
readers  would  have  the  old  fourth 
and  fifth  Franklin  readers  which  I 
would  like  to  get.  mrs.  c.  w. 


Ideas  to  Sew  Yourself 


9664 — Easy  to  slip  on  and  easy  to  iron,  this 
front-buttoned  frock  with  pretty  scallops 
and  bias  waist  section.  Sizes  34  to  48.  Size 
36  requires  3%  yards  35  inch  fabric. 

9758 — The  smartest  shirtwaister  of  the  season 
has  a  deep  yoke,  set-in  belt,  and  slimming 
skirt  panels.  Size  14  to  20  and  32  to  42. 
Size  16  requires  3 'A  yards  39  inch  fabric. 
4763  —  Specially  designed  for  the  larger 
figure,  this  straight-cut  slip  has  shoulder 
straps  cut  in  one  with  the  bodice.  Sizes  34 
to  48.  Size  36  requires  2%  yards  39  inch 
fabric. 

Price  of  patterns  15  cents  (in  coins)  each. 
Residents  of  New  York  City  add  one  cent 
for  New  York  City  Sales  Tax.  Send  all 
orrers  to  The  Rural  New-Yorker,  333  West 
30th  St.,  New  York  City. 


Honey  Week — Oct.  27-Nov.  2 

Ham  Slices  With  Cranberries.  — 
Two  slices  of  ham,  at  least  one  inch 
thick,  3  cups  cranberries,  iy2  cups 
honey  and  some  whole  cloves.  Gash 
the  edges  of  the  ham.  Combine 
cranberries  and  honey.  Spread  the 
center  of  one  slice  with  half  of  the 
cranberry  mixture.  Top  with  other 
slice  of  ham.  Add  •  remaining  cran¬ 
berry  mixture  and  garnish  with 
whole  cloves.  Bake,  uncovered,  in 
a  moderate  oven  for  iy2  hours, 
basting  with  the  liquid  occasionally. 


Honey  Apple  Pie.  —  Line  a  pie 
plate  with  your  favorite  pastry.  Then 
rub  together  y2  cup  flour,  *4  cup 
butter  and  2  tablespoons  brown  sugar 
until  coarse  crumbs  are  formed. 
Sprinkle  half  of  this  mixture  over 
the  pastry.  On  it  heap  tart  apples, 
pared,  cored  and  sliced  very  thin. 
Heat  %  cup  sweet  cider  scalding 
hot  and  blend  thoroughly  with  1  cup 
honey.  Pour  over  apples.  Sprinkle 
lightly  with  cinnamon  or  mace  and 
add  remaining  crumbs.  Bake  in  hot 
oven,  450  degrees  Fahrenheit,  for  10 
minutes,  reduce  heat  to  350  degrees 
and  bake  30  minutes  longer. 


Honey  Coffee  Cake.  —  Two  table¬ 
spoons  shortening,  1  cup  honey,  2x/2 
cups  flour,  1  teaspoon  soda,  1  tea¬ 
spoon  cinnamon,  y2  teaspoon  salt,  1 
cup  strong  cold  coffee  and  1  cup 
raisins.  Melt  shortening,  add  honey. 
Sift  flour,  measure  and  reserve  2 
tablespoons  for  dredging  the  raisins. 
Sift  with  soda,  spices  and  salt.  Com¬ 
bine  mixtures,  add  coffee  and  floured 
raisins  and  beat  until  smooth.  Pour 
into  well-oiled  shallow  pan.  Bake  in 
moderate  oven,  for  35  minutes. 


Apricot  Squares.  —  One  cup  dried 
apricots,  3  egg  yolks,  y2  cup  brown 
sugar,  y2  cup  honey,  1  cup  flour,  % 
teaspoon  salt,  1  teaspoon  baking 
powder  and  3  egg  whites.  Soak 
apricots  3  hours.  Drain  and  run 
through  food  chopper.  Beat  egg 
yolks,  add  sugar,  then  honey  gradu¬ 
ally,  beating  constantly.  Sift  flour, 
measure  and  sift  with  salt  and 
baking  powder.  Add  to  egg  yolks 
mixture.  Add  apricots,  and  y2  cup 
nutmeats,  if  desired.  Fold  in  stiffly 
beaten  egg  whites.  Pour  into  well- 
oiled  pan  9x12  inches.  Bake  in 
moderate  oven,  350  degrees  Fahren¬ 
heit,  about  35  minutes.  Cut  into 
squares  or  bars. 


Filled  Honey  Gingerbread.  —  Two 
eggs,  %  cup  brown  sugar,  %  cup 
honey,  %  cup  melted  butter  2y2  cups 
sifted  flour,  2  teaspoons  baking 
powder,  2  teaspoon  ginger,  iy2  tea¬ 
spoons  cinnamon,,  y2  teaspoon  nut¬ 
meg,  y2  teaspoon  cloves,  y>  teaspoon 
soda,  y2  teaspoon  salt  and  1  cup 
boiling  water.  Add  beaten  eggs  to 
sugar,  honey  and  melted  shortening. 
Add  dry  ingredients  which  have 
been  sifted  together.  Add  hot  water 
and  beat  until  smooth.  Pour  in  well- 
oiled  shallow  pans.  Bake  in  a 
moderate  oven,  350  degrees  Fahern- 
heit,  30  to  40  minutes.  While  still 
warm  break  apart  in  layers  and  fill 
with  — 


Date  Filling.  —  Cook  1  y2  cups 
chopped  dates,  x/4  cup  honey  and  y2 
cup  water  together  until  thick.  Cool. 
Add  1  teablespoon  lemon  juice. 
Spread  between  layers  and  spread 
with  — 


Honey  Peanut  Butter  Icing.  — 
Blend  2  tablespoons  butter,  1  table¬ 
spoon  honey,  y4  cup  peanut  butter 
and  y4  teaspoon  salt.  Sift  in  3x/2  cups 
of  confectioners  sugar  and  enough 
milk  to  give  a  creamy,  smooth  icing. 
Ice  top  and  sides,  then  decorate  top 
with  pitted  dates.  mrs.  b.  n. 


New  Kitchen  by  Re- 
Arrangement 

My  kitchen  was  one  of  those  old 
fashioned  large  affairs  with  the 
range  naturally  placed  midway 
parallel  the  longest  wall. 

At  last  after  surveying  many 
pictures  of  convenient  kitchens  it 
dawned  on  me  by  placing  my  stove 
with  the  end  toward  the  wall  and 
pulling  a  large  cupboard  out  of  a 
corner  and  putting  it  back  to  back 
with  the  stove,  I  would  release  a 
corner  of  nice  size  for  the  dining 
room  table,  and  put  stove,  sink,  and 
worktable  in  a  small  rectangle  with 
my  table  only  four  steps  from  the 
stove  and  near  a  window  and  door 
thus  leaving  the  far  side  of  the 
kitchen  free  for  living  space  in  Sum¬ 
mer  and  washing  in  Winter.  n.  e.  l. 


Handy  Can  Opener  Big  Electric  Lantern  Colorful  Towel  Set 


Coffee  Maker  and 
2-Heat  Electric  Stove 


Ball  Bearing 
Egg  Beater 


I 


You  have  a  wide  choice 

choice  (jittS  when  t|ou  save 

Tillsburq  Thrift  Stars 

•  Get  the  extra  dividend  which  comes  with  every  bag  of  Pillsbury’s 
Best  (and  with  other  Pillsbury  products)— the  thrift  stars  which  bring 
you  your  choice  of  many  wonderful  premiums.  Some  are  pictured 
here.  The  recipe  folder  in  every  bag  shows  and  describes  many  others. 
Start  saving  now,  with  the  4-Star  Self-Starter  Coupon  below. 


Use  Enriched 
Pillsbury’s  Best— 


w. 


p 


BAKE-PROVED 
to  protect  your  baking! 


'fes4& 


Xriop 


■SiS.mY-ww 

XS  3W «■ “sSSs 

ial)  and  1  tsp.  so  •  ckange  its  appear- 

?illsbury’s  Best  does  n  t  qualities,  but 

:e,  flavor,  or  superb  baking 

3S  two  importan  jn  34  c.  lord 

nily  needs  every  day •)  2.  G  ^  o 

S  ffJE’ A*  ISddouTbho'i 

“T  ‘UChif 1 ’ofou’U* like  this  fieSd  dd£ 
S  pasm-;  *». 

iOUs!)  4.  Roll  out  1  crust  Trim  edge, 

aicb.  Place  m  1  I^ur  dou?h  rolls,  how  soft 

iavet?^A  uS pSury’s  Best!)  5.  (Fill- 


PIE  the  Pillsbury  way! 

Fill  pie;  dot  with  3  TkP,  ^ ,in.  strips;  put 

rest  of  Pastry;...  flute  edge,  fastening  strips 
crisscross  on  pie,  moment,  doubt 

securely.  oven,  slide  in  your 

your  results.  Open  y  well  done|  For 

pie  .  .  •  know  h  t  5°,  rove(|  for  your  pro- 
Pillsbury’s  Best  is  bo  -P^g  miUing,  samples 
tectionl  Each  ho  tested  to  assure  a  soft, 

of  this  superb  flour  are  t®  quality  you 

creamy  whiteness  . D  *er  what  you 
can  really  count  an  £0  tests  are  made 
bake.  Moreover,  actual  b  k  ^  ^  b<jt  ove„ 
four  to  six  times  dady^  heat  t0  mod- 

(450°  F.)  for  10  mm- Re  ^  ^ - And 

erate  (350°  F.)  f  piping-hot  and  golden- 
there’s  your  0f  K  wheaty  fragrance 
brown  .  •  ■  full  luscious  flavor— three 

tender  flakincss,  andl  ^  when  yOU  bake 


*  crisp,  flaky  crusttm  5.  (Fill-  -flakiness,  and  lusaou,^-^  bake 

iws  vou're  "Mi — 

gor,  Vfc  tsp.  sal»!  add  d  C* 


Ml 


:■  4 


1  n 


THIS  IS  SELF-STARTER  THRIFT  STAR  COUPON.  SAVE  IT! 

W  This  coupon  is  good  for  4  Thrift  Stars,  when  accompanied  by  at  least  4  stars  from  Pills- 
bury’s  Best  Flour  or  other  Pillsbury  products.  Only  one  Self-Starter  Coupon  may  be 

☆  applied  toward  each  premium,  and  under  the  same  conditions  of  redemption  as  apply  to 

Thrift  Stars.  Start  saving  Thrift  Stars  now.  Write  Pillsbury  Flour  Mills  Co.,  Dept.  023,  "fr 
Minneapolis,  Minnesota,  for  Thrift  Star  Booklet  which  shows  and  describes  all  premiums. 


MANY  USES  FOR  FARM  &  HOME 

A  clr  fnt>  filial _ — _ 


If  not  at  dealer’s,  write  for  FREE  SAMPLE. 
THE  SKAT  COMPANY,  HARTFORD.  CONN. 


COLDS 

quickly.  -Y-i-le 

LIQUID 
TABLETS 
SALVE 
NOSE  DROPS 
COUCH  DROPS 


If  Ruptured 
Try  This  Out 

Modern  Protection  Provides  Great 
Comfort  and  Holding  Security 

Without  Tortuous  Truss  Wearing 

An  "eye-opening”  revelation  in  sensible  and 
comfortable  reducible  rupture  protection  may 
be  yours  for  the  asking,  -without  cost  or  obliga¬ 
tion.  Simply  send  name  and  address,  and  full 
details  of  the  new  and  different  Rice  Method 
will  be  sent  you  Free.  Without  hard  flesh-goug¬ 
ing  pads  or  tormenting  pressure,  here’s  a 
Support  that  has  brought  joy  and  comfort  to 
thousands  —  by  releasing  them  from  Trusses 
with  springs  and  straps,  that  bind  and  cut.  De¬ 
signed  to  securely  hold  a  rupture  up  and  in 
where  it  belongs  and  yet  give  freedom  of  body 
and  genuine  comfort.  For  complete  information 
— write  today ! 

WILLIAM  S.  RICE.  Inc. 
Dept.  64- A,  Adams,  N.  Y. 


564 


fft*  RURAL  NEW-YORKER 


October  18,  1941 


Drawn  by  Alice  Duncan,  Massachusetts 

MEMORY  VERSE 

FROST  GRAPES 

“Come,”  he  said 
“The  grapes  are  ripe,” 

And  we  stole  forth, 

Into  the  night. 

The  air  was  crisp. 

And  all  was  still, 

The  white  moon  snow. 

Wrapped  the  drowsy  hill. 

,  We  plucked  and  ate 

The  cool  frost  grapes. 

And  shivered  a  bit — 

The  hour  was  late. 


The  air  was  crisp, 

And  all  was  still, 

And  we  were  alone, 

On  the  moon  snow  hill. 

By  Edith  L.  Nichols 
Taken  from  “A  Bookfellow  Anthology  1931.” 


Drawn  by  Alice  Duncan,  Massachusetts 

Dear  Friends.  —  I  am  a  new  reader  of 
“Our  Page”  and  I  notice  that  we  not  only 
have  grand  artists  but  poets  too!  Confi¬ 
dentially  I’m  not  good  at  either  but  I  am 
a  sort  of  person  who  is  happy  with  her 
fountain  pen,  typewriter  and  violin.  Some 
tell  me  that  I  am  lucky,  but  they  don’t 
realize  that  I  know  it. 

We  don’t  live  on  a  farm,  but  my  father 
is  a  farm  supervisor,  so  doesn’t  that  let 
me  into  your  friendly  circle? 

One  usually  finds  me  happiest  when  I 
am  reading  a  letter  I  just  received  or  in 
answering  it.  My  age  is  16  and  I  am  a 
sophomore  in  September.  Please  let  me 
add  your  name  to  my  list.  I’m  a  Mariner 
and  a  member  of  our  Drum  and  Bugle 
Corp.  —  Mary  Onsreed,  New  York. 


Dear  “Our  Page.”  —  It  was  the  greatest 
thrill  ever,  seeing  my  work  in  print.  It 
made  me  feel  like  declaring  a  holiday  in 
its  honor  and  jumping  into  the  sky. 

This  Summer  many  of  the  family  rela¬ 
tives  decided  to  visit  us.  It  seems  that  when 
their  vacation  comes  they  bring  out  their 
maps  and  find  where  the  most  interesting 
and  least  seen  uncle,  cousin  or  neice  or 
brother  lives.  Then  the  list  is  probably 
narrowed  down  to  the  least  number  possi¬ 
ble  such  as  29.  After  playing  eenie-meenie- 
minie-mo  five  times  the  victim  is  picked  out. 
Naturally  nobody  thinks  of  the  host  as  a 
victim  and  usually  the  host  travels  back 
with  the  visitor  to  even  things  up.  Seriously, 
we  do  enjoy  seeing  some  of  our  unknown 
or  forgotten  relatives  and  they  probably 
would  do  the  same  for  us.  —  Jean  Dillon, 
New  Jersey. 


Dear  Boys  and  Girls.  —  I  feel  slightly 
guilty  since  I  wrote  to  you  over  a  year 
ago  and  received  correspondents  as  a  result 
of  that.  However  my  intentions  have  al¬ 
ways  been  honorable.  I  still  have  the  same 
opinion  of  “Our  Page”  that  I  have  always 
had.  I  think  it’s  wonderful!— Pauline  Glass. 
New  York. 


Hello,  Boys  and  Girls.  —  I  have  read 
“Our  Page”  for  some  time  but  for  some 
reason  I  have  never  contributed  to  it.  Am 
16  and  will  be  a  Junior  in  high  school  this 
Fall.  I  belong  to  the  Glee  Club  and  the 
High  School  Band  in  which  I  play  trom¬ 
bone.  I  like  horses  as  well  as  music  and 
have  eight  at  home,  four  of  them  being 
colts.  ,  . 

When  I  finish  school  I  plan  to  be  a 
stenographer.  I  love  outdoor  sports  such  as 
fishing,  skating  and  softball.  I  am.  pitcher 
of  one  of  the  softball  teams  at  school.' 

Most  of  all  I  want  to  make  friends  with 
you  “Our  Pagers,”  so  won’t  you  all  write 
to  me? — Eloise  Brockway,  New  York. 


Dear  Friends. — I  am  sorry  that  I  did  not 
have  time  to  write  you  about  my  graduation 
in  June.  We  had  a  wonderful  time. 

Our  class  took  a  trip  to  Montreal  which 
will  long  be  remembered  for  already  it  is 
a  happy  memory.  My  blue  organdy  even¬ 
ing  dress  hangs  in  the  closet  reminiscent  of 
the  Prom;  our  diplomas  recall  that  solemn 
and  impressive  night  and  the  class  photos 
on  the  piano  keep  bright  the  faces  which 
will  probably  never  be  together  again.  I 
feel  old  already  (sometimes!)  —  Miriam 
Boyce,  Vermont. 


LETTERS  WANTED 

Letters  to  persons  whose  names  appear 
under  this  heading  should  be  sent  to  Violet 
and  Elsie  Unger,  333  West  30th  St.,  New 
York,  N.  Y.,  with  the  name  and  state  for 
whom  the  letter  is  intended  on  the  outside 
of  the  envelope.  Addresses  will  be  com¬ 
pleted  and  the  letters  forwarded.  Unstamped 
letters  will  not  be  mailed. 

Jean  Pinkham  (13),  N.  H.;  Helen  Brock¬ 
way  (10),  N.  Y.;  June  Douglas,  Mass.; 

Herminie  Gessinger,  N.  Y.;  Gloria  Manthey 

(12) ,  Conn.;  Betty  Barnes  (16),  N.  J.; 

Catherine  Conrad  (16),  N.  Y.;  Mary  Nelson, 
N.  Y.;  Martha  Young,  N.  Y.;  David  Smith 

(13) ,  N.  J.;  Dorothy  Greenwood  (15),  N.  J.; 

Mildred  MacLean  (15),  N.  J.;  Mary  Onsered 
(16),  N.  Y.;  Nadine  Palmer  (13),  N.  J.; 

Thirza  Strong  (12),  N.  Y.;  Ethel  Wheeler, 
Conn.;  Doris  Barringer,  N.  Y.;  Mary 
Drawbridge  (11),  Mass.;  Madeline  Clipper 
(12),  N.  Y.;  Betty  Baisley  (11),  N.  Y.; 

Daniel  Wood  (15),  Conn.;  Eloise  Brockway, 
N.  Y.;  Stanley  Wilson  (10),  N.  Y. 


Drawn  by  Sally  Rhodes,  New  York 


July  6.  —  We  had  a  picnic  near  an  old 
cemetery  near  here.  Lovely  Sweet  Williams, 
which  someone  had  carefully  set  there 
years  ago  made  a  lovely  garden.  We  read 
epitaphs  and  filled  up  on  homemade  ice 
cream. 

July  16.  —  I  picked  big  wild  raspberries 
up  in  our  neighbors  pasture,  getting 
enough  to  can  three  quarts  of  red  ones 
and  make  a  black  raspberry  shortcake. 
We  also  canned  peas  and  I  made  cream 
cookies. 

July  17.  —  It  rained  today  so  I  got  out 
some  of  my  old  diaries.  I  began  keeping 
one  when  I  was  six  and  some  of  them  are 
so  funny  I  laughed  ’till  I  cried.  What 
spelling!  I  canned  a  chicken  and  made 


salad  dressing  for  our  insatiable  family. 

July  20.  —  Tonight  there  was  a  community 
meeting  around  a  bonfire  near  home.  The 
hermit  thrushes  (our  state  birds)  sang 
sweetly  at  first,  and  sparks  shot  upward 
like  Roman  candles.  It  was  very  peaceful 
there  until  the  weenie  roast,  when  we 
had  a  good  time  all  talking  together. 

July  27.  —  More  of  a  red-letter  day  than 
when  I  made  my  first  doughnuts!  I  left 
home  tonight  for  my  first  job  !  Of  course 
this  is  only  until  school  begins  but  it’s 
right  in  our  capitol  city  near  where  I  shall 
go  to  college.  Am  I  excited!  This  is  quite 
a  change  from  the  farm  life  of  getting 
cows,  picking  peas,  weeding  gardens  and 
canning,  but  I’m  still  —  “Country  Cousin.” 


4-H  FORUM 

Dear  “Our  Page.” — I  have  been  going  to 
write  for  quite  some  time  and  tell  you 
about  my  4-H  Club.  I  am  14  and  have 
been  a  member  for  four  years. 

Our  club  is  called  the  Merry  Maidens 
4-H  Club  and  we  have  nine  members.  At 
the  present  time  I  am  club  reporter. 

We  are  taking  up  three  units  this  year: 
cooking,  canning  and  sewing.  Last  year 
we  received  the  cup  for  our  canning  and 
we  are  trying  to  do  it  again  this  year. 

My  home  is  a  small  farm  about  three 
miles  from  the  city.  We  have  about  300 
chickens,  five  goats,  a  cow  and  a  calf.  A 
little  white  kid  is  my  pet.  I  would  like 
to  hear  from  all  of  you.  —  Ethel  Wheeler, 
Connecticut. 


Dear  Readers.  —  Our  family  has  taken 
“The  Rural  New-Yorker”  for  over  10  years 
but  I  have  just  started  reading  “Our 
Page.”  I  enjoy  it  very  much  and  think  it 
is  the  best  boys  and  girls  page  I  have 
ever  read. 


Pen  and  Ink  —  By  Alice  Duncan,  Massachusetts 


M 


Jack  and  Jill  —  By  Jean  Dillon,  New  Jersey 


Bobby  —  By  Wilma  Simser, 


New  Jersey 


You’re  In  The  Army  Now  —  By  Natalie 

Atchinson,  New  York 


Trotter  and  Pacer  —  By  Nancy  Wood,  Conn. 


Coke  —  By  Mary  Pease,  New  York 


I  am  11  years  old  and  live  on  a  215  acre 
dairy  farm.  I  have  been  a  member  of 
our  local  4-H  Club  for  two  years.  I  would 
like  to  have  someone  about  my  age  write 
to  me. — Betty  Baisley,  New  York. 


Dear  Friends.  —  I  wish  to  tell  you  what 
enjoyment  I  nave  received  from  reading 
“Our  Page.”  I  have  read  it  ever  since  I 
can  remember  and  enjoy  the  poems,  pictures 
and  articles. 

Am  13  and  a  sophmore  in  high  school 
and  taking  an  academic  course.  Latin  is 
one  of  my  favorite  subjects. 

Before  I  started  high  school  I  had  been 
a  4-H  member  for  four  years.  I  enjoy  sew¬ 
ing,  cooking,  books  and  all  outdoor  sports. 
My  home  is  two  miles  from  school  and  I 
go  to  all  the  games  that  I  can. 

I  wish  that  some  of  you  would  write 
to  me. — Nadina  Palmer.  New  Jersey. 


Drawn  by  Frieda  Sandt,  Pennsylvania 
GENTLE  EVENING 

The  cloak  of  eve  passes  over  the  Earth, 
And  stars  brightly  light  the  sky. 

Warmth  and  peace  come  from  the  hearth. 
As  evening  hovers  nigh. 

Rest  and  quiet  envelops  all 
Hustle  and  bustle  cease, 

For  the  Earth  is  answering  night’s  weird  call. 
For  darkness  and  slumber  and  peace. 

By  Beverly  Myers,  Mass. 


SINGING  DAISIES 
If  the  daisies  all  could  sing 
And  let  their  many  voices  ring 
They  would  sound  a  silvery  strain 
Like  the  falling  of  the  rain. 

It  would  be  nice  for  us  to  hear 
And  make  us  all  feel  very  near 
To  the  Heavenly  Father  up  above 
To  goodness,  unity  and  love. 

By  Martha  Young,  New  York 


AFTERMATH 
The  rain  is  done 

And  through  the  clouds  the  watery  sun 
Peeps  o’er  the  rim  of  the  world. 

The  earth  is  fresh. 

Released  from  dryness’  weary  spell. 

It  rests,  it’s  thirst  is 
Quenched. 

By  Pauline  Glass,  New  York 


MY  MONKEY 
I  have  a  little  monkey 
And  he  is  really  cute. 

With  his  funny  tail  and  hairy  ears 
He  really  is  a  beaut. 

He  likes  to  climb  up  all  the  trees 
And  do  a  lot  of  stunts. 

Hangs  by  his  tail,  falls  on  his  nose 
And  all  he  does  is  grunt. 

This  monkey’s  name  I  have  not  told 
For  it  would  make  you  laugh 
But  if  you  want  to  find  it  out  — 
Ask  for  his  autograph. 

By  Martha  Young,  New  York 


CHILDS  PRAYER 

Oh  God!  let  me  do  my  duty  as  a  child. 
Let  me  live  and  work  my  best. 

Make  me  fearless  and  brave,  unafraid  of 
night, 

Ready  to  face  any  test. 

Make  me  strong  and  swift,  like  the  eagle 
in  flight, 

Make  me  meek  and  loving  too. 

Teach  me  to  be  faithful  and  love  mankind 
God,  make  me  like  Mother,  do! 

By  Ruth  Podgwaite,  Connecticut 


Drawn  by  Mary  Pease,  New  York 

September.  That  means  Summer  is  draw¬ 
ing  to  a  close.  The  frosts  will  come,  the 
leaves  turn  and  the  roadsides  will  be 
banked  with  wild  asters  and  bittersweet. 

I  think  that  we  all  enjoy  the  seasons  as 
they  come  as  there  is  something  about 
each  one  that  we  all  love. 

It  was  good  to  hear  from  Miriam  Boyce 
again  and  we  are  glad  to  hear  that  she 
is  starting  college.  But  I’ll  bet  she  will  miss 
the  cows  and  chickens  at  first. 

We  are  grateful  for  the  nice  things  said 
about  “Our  Page”  in  your  letters.  Also  we 
appreciate  comments  in  the  other  direction 
too,  as  it  gives  us  a  chance  to  make  the 
“Page”  even  better.  There  is  one  thing  to 
remember  and  that  is  to  always  include 
your  age  when  you  write  to  us  for  the  first 
time  and  the  limit  of  course  is  20  years. 

I  imagine  our  4-H  members  must  be 
busy  these  days  going  to  the  fairs.  We 
hope  to  hear  next  month  how  many  blue 
ribbons  were  won.  Fairs  are  exciting,  es¬ 
pecially  the  stock  shows.  The  horses  are 
always  groomed  to  the  last  hair.  They 
know  that  they  are  beautiful  and  conduct 
themselves  with  dignity  in  the  ring.  That 
is,  it  seems,  until  the  ribbons  have  been 
awarded.  Then  they  act  like  children  just 
let  out  of  school  and  usually  go  dancing 
out  of  the  ring.  Then  there  are  always  the 
magnificient  bulls  and  the  sleek  cows.  The 
poultry  building  is  fun  too.  There  is  al¬ 
ways  much  cackling,  crowing  and  quacking 
and  it  seems  so  quiet  after  you  get  out. 

We  were  hoping  to  be  able  to  give  you 
some  news  of  the  last  reunion  but  as  yet 
we  have  not  heard,  so  we  shall  have  to 
leave  it  until  next  time. 

Send  all  contributions  to  Violet  and  Elsie 
Unger,  333  West  30th  St.,  New  York,  N.  Y., 
before  the  fourth  of  the  month  if.  intended 
for  that  month.  Letters  received  later  than 
this  date  will  have  to  be  held  over  until 
the  next  issue  but  we  are  always  glad  to 
hear  from  you  at  any  time. 


•Ph  RURAL  NEW-YORKER 


565 


Tales  From  the  Tanbark 

Part  II 

Horses 

The  horse  department  presented 
an  exceptionally  high  quality  show. 
Supt.  “Steve”  Pendergast,  ably 
assisted  by  Ira  Baldwin,  John  Stack 
and  Stanley  Murphy,  had  their  hands 
full  keeping  the  well  filled  classes 
flowing  smoothly  from  barn  to  arena. 
The  show  was  well  organized  and 
well  handled.  Judge  Harry  L. 
Garrigus  pinned  the  ribbons  with 
careful  consideration  and  good  judg¬ 
ment. 

Secretary  Wayne  Dinsmore,  Horse 
and  Mule  Association  of  America, 
had  personal  charge  of  the  National 
Horse  Pulling  Contest.  It  was  a  great 
event.  For  teams  under  3,000  pounds 
the  pair  of  grade  Belgians  owned 
by  F.  H.  Anderson,  Ellington,  Chau¬ 
tauqua  County,  won  first  with  a 
pull  on  the  dynamometer  equivalent 
to  18%  tons  on  a  farm  wagon  for  a 
distance  of  22  ft  10  in.,  from  a  field  of 
24  entries.  Second  place  was  won  by 
the  grade  Percheron  team  of  Mosher 
&  Hartnett,  Moravia.  For  teams  over 
3,000  pounds  first  honors  went  to 
George  Nick,  Erie,  Pa.,  with  an 
equivalent  pull  of  22%  ton  wagon. 
The  new  National  Champions 
weighed  4,170  pounds.  Second  place 
was  won  by  the  team  of  David 
Chambers,  Unadilla. 

Credilly  Farm,  J.  K.  Robinson, 
West  Chester,  Pa.,  won  Senior  and 
Grand  Championship  on  their  great 
Percheron  stallion,  Koncarcalyps  II. 
Their  13  entries  won  a  total  of  30 
ribbon  awards.  A  son  of  this  years 
G.  C.  also  won  the  Purple  at  the 
1941  Ohio  State  Fair.  Throughout 
all  the  breeds  this  continuity  of  de¬ 
sirable  blood  carries  on  and  demon¬ 
strates  that  American  breeders  have 
established  families  which  annually 
prove  by  performance  and  on  tan 
bark  their  purity  for  transmitting 
desirable  form  and  function.  Fuerst 
was  first  in  the  four  year  olds. 
Ernest  C.  Bell,  Mt.  Ephraim,  N.  J., 
topped  the  three  year  old  Percheron 
stallions  with  Captain  Lagos. 
Cornell’s  two  year  old,  Omar,  took 
the  Junior  Purple.  Victoria  Degas 
was  not  to  be  denied  and  went 
through  'for  the  top  mare  champion¬ 
ships  for  Fuerst  Stock  Farm.  Bell’s, 
Crebilly’s  Kate,  a  beautiful  three 
year  old  was  Senior  Reserve  Per¬ 
cheron  mare. 

The  Belgian  battles  were  close  and 
hard  fought,  it  was  nip  and  tuck 
all  the  way  through.  Eugene  P. 
Forrestel,  Medina,  was  awarded 
Senior  and  Grand  Champion  stallion 
honors  on  his  four  year  old  Victor 
de  Rosco.  Hagan  Farms,  John  Hagan, 
Spackenkill  Road,  Poughkeepsie, 
placed  Reserve  Senior  and  Reserve 
Grand  Champion  with  Valseur  de 
Labliau.  Junior  Champion  stallion 
went  to  The  Noble  Farm,  E.  A. 
Noble,  Seneca  Castle,  on  Nobles 
Roscoe.  The  flagan  Farms  entry  won 
Reserve  Junior  Champion.  The 
Belgian  mares  carried  exceptionally 
good  action  throughout.  Senior  and 
Grand  Champion  was  won  by  the 
four  year  old,  Flora  Rose  Ardent, 
owned  by  O’Dowd’s  Dairy  Farm, 
Edward  O’Dowd,  Pine  Brook,  N.  J. 
Reserve  Senior  and  Reserve  Grand 
Champion  went  to  the  beautiful 
smooth  moving  mare,  Diana  Apollon, 
owned  by  Rockhills  Farm,  Inc.,  Lou 
W.  Harvey,  manager,  Dundee. 
Cornell's  Rosette  won  Junior  Cham- , 
pionship.  Hagan  Farms  won  Re¬ 
serve  Junior  on  their  sweet  two 
year  old,  Linda  Lou  of  Oliver’s 
Grove.  Hagan  was  first  on  three 
year  old  mares  with  Resque’s 
Patricia. 

In  the  Suffolk  Punch  classes  com¬ 
petition  was  close  and  good  entries 
were  shown  throughout.  The  follow- 
breeders  competed,  Donegal  Farm, 
Frank  Conner,  Phelps;  Sabarama 
Farm,  Oscar  J.  Brown,  Baldwins- 
ville;  Mulhocaway  Farm,  and  L.  B. 
Westcott,  Clinton,  N.  J. 


In  the  New  York  State  classes 
shown  to  halter  George  Dennis, 
Newark,  was  first  for  mare  with  foal 
at  foot.  S.  W  and  L.  J.  Pendergast, 
Phoenix,  topped  the  four  year  old 
mares.  Baker  Bros.,  Cortland,  won 
the  four  year  gelding  class.  Maple 
Lawn  Farm,  H.  S.  Lake  &  Son 
(Sherman),  Lyons,  won  first  and 
second  in  the  yearling  mare  or  geld¬ 
ing  class,  they  also  showed  well  in 
the  foals  of  1941,  this  class  was  won 
by  the  entry  of  George  Dennis. 

Sheep  and  Swine 

Supt.  E.  R.  Sweetland  and  son  Ed. 
as  usual  had  everything  running 
smoothly  and  operating  in  best  order. 
Placings  for  tops  in  the  various 
breeds  were:  Shropshires.  • — -Cham¬ 
pion  Ram,  Dutch  Hill  Farm,  G.  C. 
Sprague,  Danby  Four  Corners,  Vt. 
Champion  Ewe,  L.  F.  Cuthbert, 
Ogdensburg.  Hampshires.  —  Cham¬ 
pion  Ram,  James  McGuire,  Oakfield. 
Champion  Ewe,  David  E.  McDowell, 
Mercer,  Pa.  Oxford.  —  Champion 
Ram  and  Ewe,  Van  Vleet  Bros., 
Lodi.  Dorset.  —  Champion  Ram, 
Cornell;  Champion  Ewe,  Rockhills 
Farm,  Inc.  Southdown.  —  Champion 
Ram,  Talmadge  Woodward,  LeRoy; 
Champion  Ewe,  Wm.  Duncan,  Wads¬ 
worth,  Ill.  Cheviot. — Champion  Ram, 
S.  DeWitt  Stewart,  Bath;  Champion 
Ewe,  R.  C.  Gregory,  Mt.  Vision. 
Corriedale.  —  Champion  Ram, 
Anchorage  Farms,  Warnerville; 
Champion  Ewe,  John  N.  Knight, 
Interlaken.  B-Mermo.  —  Champion 
Ram,  Waldo  Barron,  Slippery  Rock, 
Pa.;  Champion  Ewe,  Clarke  Wellman, 
Perry.  C-Merino.  • —  Champion  Ram, 
Barron;  Champion  Ewe,  Wellman. 
Lincoln. — Champion  Ram,  McDowell; 
Champion  Ewe,  Wellman.  Rambouil- 
let. — Champion  Ram,  Barron;  Cham¬ 
pion  Ewe,  Wellman.  Suffolk.  — 
Champion  Ram,  Hob  and  Nob  Farm, 
Harry  Hardwick,  Francestown,  N.  J.; 
Champion  Ewe,  Woodward.  Tunis. — 
Champion  Ram  and  Ewe,  McGuire. 
Karakul.  —  Champion  Ram,  Karakul 
Fur  Sheep  Farms,  Fayetteville; 
Champion  Ewe,  Lamson  E.  Dawley, 
Fayetteville. 

Hog  classes  were  well  filled  with 
good  entries.  In  Berkshires  the  en¬ 
tries  of  J.  W.  Vanarsdal,  Jr.  Burgin, 
Ky.,  Alex  Cooper  &  Son,  Reynolds- 
ville,  Pa.,  divided  top  honors.  Ray¬ 
mond  D.  Smith,  Fayetteville,  won 
awards  and  made  a  good  showing 
in  the  Berkshires.  Maple  Hedge 
Farms,  Kelton,  Pa.,  shared  top  plac¬ 
ing  with  Vanarsdale  in  Chesters. 
Frank  L.  Hollier,  Skaneateles  placed 
well  with  his  good  Chesters.  In  the 
Poland  China  classes  Willowdale 
Farms,  Daniel  C.  Poole,  Jefferson, 
Md.,  topped.  In  Hampshire  classes 
Ford  A.  Cooper,  Reynoldsvills,  Pa., 
won  premier  honors.  In  the  Durocs 
it  was  Lauxmont  Farms,  Wrights- 
ville  Pa.,  all  the  way.  In  the  Spotted 
Polands  the  good  entries  of  M.  G. 
Adams,  Oneida,  took  all  tops. 


Docking  Lambs 

We  have  three  spring  lambs 
(March)  and  would  like  to  kno\v 
if  it  is  too  late  to  bob  their  tails 
and  how  to  proceed.  Their  wool 
seems  quite  deep,  two  inches  or  a 
little  better.  We  are  wondering  if 
they  should  be  clipped.  This  is  our 
first  expei’ience  with  sheep, 

New  Jersey  c.  j.  k. 

It  would  be  advisable  to  dock 
lambs  at  an  earlier  age.  However, 
lambs  of  the  age  mentioned  may  be 
docked  by  first  tightly  tieing  off  their 
tails  with  stout  string  near  the  body. 
They  may  be  then  cut  off  with  a 
knife,  or  dull  hatchet,  placing  the 
tail  on  a  piece  of  wood  and  hitting 
the  hatchet  head  with  a  mallet. 
Smear  some  pine  tar  on  the  cut  sur¬ 
face.  In  24  to  48  hours  cut  the  string 
with  a  knife.  It  would  probably  not 
be  profitable  to  shear  these  lambs 
although  they  will  grow  a  little 
better  if  shorn.  Dock  them  at  the 
second  joint  of  their  tails.  r.  w.  d. 


Holsteins  on  a  Northern  New  York  Farm 

Left,  Sir  Noah  Posch  and  right,  his  dam  Nedetta  Sylvius  Maid,  registered 
Holsteins  on  the  Howard  E.  Heinberg  farm,  Winthrop,  St.  Lawrence 

County, ' New  York. 


WHEN  you  “plop”  that  little 
measure  of  Near’s  DIJES- 
TONE  down  on  each  cow’s  feed — 
you’ve  taken  an  important  step 
toward  helping  to  keep  winter-long 
health  and  steady  production  in 
your  herd! 

Actual  feeding  experiments  have 
shown  that  Near’s  DIJES-TONE 
added  regularly  to  the  feed  during 
off-pasture  months,  helped  towards 
keeping  summer-time  vigor  and  health 
in  those  herds.  Its  use  also  is  to  help 
prevent  those  functional  failures  due 
to  a  lack  of  vital  minerals — often  the 
condition  responsible  for  breakdowns 
in  health  and  production. 


Near’s  DIJES-TONE  for  COWS 
supplies  certain  vital  minerals  in  the 
right  proportions  for  dairy  cows,  and 
in  a  form  easily  dissolved  in  the  di¬ 
gestive  juices.  And,  combined  with 
these  minerals  are  digestive  tonic  aids 
(bitters,  carminatives  and  antacids) 
for  helping  to  keep  the  cows  in 
good  condition. 

Don’t  take  chances  with  the  health 
and  productive  capacities  of  your  herd 
this  winter.  Why  not  try  feeding 
Near’s  DIJES-TONE?  Start  now 
— and  see  if  it  doesn’t  help  pave 
the  way  to  a  winter  of  profitable, 
worry-free  production  and  calving  in 
your  herd. 


NEAR’S 

DIJES-TONE 


A  DIGESTIVE  TONIC  AID  AND  MINERAL  SUPPLEMENT 


to  Dairymen 

T ell  us  how  many  head  in  your 
herd  and  we’ll  send  FREE — 

5  Mastitis  (Garget)  Testers 
and  booklet“Keepingyour 
Livestock  Healthy  and 
Productive.” 


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DEPT.  B,  Binghamton,  N.  Y. 

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The  Care  and  Management 
of  Rabbits 

By  Chesia  C.  Sherlock 


^pHlS  is  a  new  edition  and  although  the 
text  has  had  but  few  revisions  it  is  prin¬ 
ted  on  better  paper.  It  Is  a  handy  guide  for 
beginners  as  well  as  breeders. 


Price  reduced  to  $1.00 

(New  York  City  residents  add  2c  for  Sales  Tax) 
For  Sale  By 

THE  RURAL  NEW-YORKER 


1IIIIIIIIIIIIIIIII1IIIIIIIIIIIIIII1IIIIIIIIIIII1IHI 


FIVE  ACRES  AND 
INDEPENDENCE 

By  M.  G.  KAINS,  B.  S  .,  M.  S. 


A  practical  guide  to  the  selection  and 
management  of  the  small  farm  with 
detailed  advice  and  explanation  on  var¬ 
ious  topics  treated. 

Revised  and  enlarged  edition. 

T^t*ir*xx  4*7  AQ  New  York  City  residents 
Xx  1LC  vJJAi.Ttf  add  2%  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  -  New  York  City 


333  West  30th  Street 


New  York  City 


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S*r  RURAL  NEW-YORKER 


Rural  School  Notes 


Rural  Versus  Centralized 
Schools 

I  have  read  with  interest  the 
friendly  controversy  regarding  the 
respective  merits  of  rural  schools 
and  centralized  ones.  I  was  brought 
up  on  the  fine  fare  generously  served 
by  excellent  rural  teachers.  I  taught 
for  14  years  in  modern  centralized 
schools,  and  I  have  the  greatest  re¬ 
spect  for  the  high  aims  of  educators 
of  today.  I  know  each  system  has 
its  values. 

From  the  school  board’s  point  of 
view,  it  is  simpler  to  manage  one 
large  central  plant  than  several  units. 
The  heating  problem  is  reduced  to 
one,  the  janitor  problem  likewise. 
Upkeep  of  buildings  is  simplified. 
Supplies  are  more  easily  delivered 
and  distributed.  Maintenance  cost  of 
fuel,  lights,  telephone,  and  cleaning 
equipment  should  be  somewhat  less 
in  the  town  with  the  centralized 
school.  However,  this  item  probably 
is  balanced  by  the  additional  cost 
of  bus  transportation.  Playground 
equipment  is  undoubtedly  better  at 
the  central  school  for  if  a  hundred 
dollars  a  year  can  be  allotted  by  the 
town  for  the  purchasing  of  swings, 
footballs,  and  slides,  not  a  very  big 
amount  could  go  to  each  of  several 
rural  schools. 

The  supervisor  who  visits  one 

school  rather  than  several  saves  time 
which  can  be  spent  in  real  super¬ 
vision  and  in  help  for  teacher  and 

pupils.  And  one  other  point  in  favor 
of  the  central  system  is  that  boys 
and  girls  are  grouped  rightly  for 

the  special  studies,  such  as  art, 
music,  manual  training,  and  sewing. 
Concerning  the  teaching  cost  to  the 
town,  I  can’s  see  that  it  is  any  cheaper 
to  hire  a  teacher  for  each  of  eight 
grades  than  to  pay  one  for  each  of 
eight  schools. 

Is  the  fhild  happier  in  the  central¬ 
ized  school  and  does  he  graduate 
better  equipped  to  face  life  than  the 
child  in  the  rural  school? 

I  doubt  it.  High  school  teachers 
today  loudly  bewail  the  fact  that 
children  come  to  their  classes  unable 
to  read  with  understanding,  to  write 
the  simplest  of  sentences  well,  and 
that  difficult  arithmetic  problems  are 
often  beyond  their  grasp.  A  genera¬ 
tion  or  two  ago  when  most  children 
attended  rural  schools,  this  was  not 
so.  Our  parents  were  well  trained  in 
the  fundamentals,  the  three  R’s  of 
the  old  song,  “Reading  and  Riting 
and  ’Rithmetic.”  Today’s  curriculum 
attempts  to  cover  so  much  ground; 
the  harassed  teacher  urged  on  by 
the  school  authorities  must  take  time 
for  lessons  on  safety,  civics,  health 
and  hygiene,  nature,  social  science, 
guidance,  and  current  events.  All 
valuable  subjects  in  themselves,  but 
are  they  worth  the  time  they  take 
from  the  important  subjects  which 
should  be  thoroughly  taught?  The 
unusually  bright  child  may  be  able 
to  cope  with  it  all  and  emerge  with 
a  fine  background  of  a  variety  of 
subjects,  but  for  the  average  child 
it’s  a  big  dose,  and  I  wonder  some¬ 
times  if  his  smattering,  confused 
knowledge  of  many  things  might  not 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  August  1941  is  $2.48  for  3.5  per 
cent  milk  in  the  200-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
prices:  Class  1  (fluid  milk  in  marketing 
area)  $2.88;  Class  1  (outside  non-federal) 
$2.68;  Class  1  (relief)  $2.31;  Class  2- A 
(fluid  cream)  $2,445  per  cwt. 

The  five  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $2,325;  2-C, 
$2,256;  3- A,  $2,156;  4-A,  $1,669;  4-B,  $2,036. 

Fluid  sales  for  the  whole  month  of 
August  1941  amounted  to  244,763,401  pounds 
and  there  was  a  total  of  505,353,556  pounds 
in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  16  cents. 

BUTTER 

Premium  marks,  37%  to  39c;  90  to  92  score, 
35  to  37‘/2c;  unsalted,  best,  3414c. 

EGGS 

Premium  marks,  44c;  specials,  41c; 
standards,  36!4c;  Pacific  Coast,  specials, 
48 ‘/a c;  standards,  45 Vie;  brown,  fancy,  44c. 
Frozen  eggs,  50-lb.  cans,  lb.  26y2c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2V2  to  3  pounds 
each;  smaller  breeds,  IV2  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality. 

Fowls,  23  to  24c;  chickens,  20  to  26c; 
roosters,  13c. 

DRESSED  POULTRY 

Fowls,  22c;  chickens,  26c;  turkeys,  29c; 
ducks,  16y2c;  geese,  14c;  squabs,  40c. 

LIVESTOCK 

Steers,  $10.25;  cows,  $7;  bulls,  $9.50; 
calves,  $15.50;  lambs,  $12.50;  hogs,  $11.50. 

FRUITS 

Apples,  bu.,  $1.75;  grapes,  12-qt.  bkt., 
65c;  peaches,  bu.,  $3;  pears,  bu.,  $2;  plums, 
y2-bu.,  bkt.,  $1.25;  strawberries,  pt.,  23c. 


much  better  be  exchanged  for  a 
thorough  background  of  the  sub¬ 
jects  of  a  generation  ago,  reading, 
writing,  history,  geography,  spelling, 
and  arithmetic. 

The  theory  is  often  advanced  by 
opponents  of  rural  schools  that 
several  grades  of  pupils  in  one  room 
reciting  and  working  at  the  board 
distract  the  attention  of  the  child 
working  at  his  desk.  This  is  doubt¬ 
less  true,  but  I  think  to  his  advan¬ 
tage.  By  the  time  a  child  has  heard 
nouns  and  adjectives  taught  to  sever¬ 
al  classes  above  him  he  feels  he 
has  at  least  a  nodding  acquaintance 
with  them  when  his  turn  comes.  And 
the  beautiful  stories  of  Heidi,  King 
Arthur,  Robin  Hood,  and  Evangeline 
are  as  real  as  life  to  the  child  who 
listens  half  understanding,  to  the 
upper  graders  go  through  them,  then 
enjoys  them  lor  himself,  then  listens 
again  as  a  low  grade  pores  over 
them. 

The  teacher  of  a  rural  school  has 
a  sense  of  responsibility  for  the  wel¬ 
fare  of  each  child  and  the  school  as 
a  whole  that  the  teacher  in  the 
central  school  does  not  feel.  I  think 
her  work  must  be  more  stimulating, 
too,  for  she  contacts  children  of 
different  ages,  and  must  know  many 
subjects  and  materials.  The  teacher 
of  one  grade  often  gets  bored  after 
a  few  years  of  teaching  the  same 
thing  over  and  over. 

There  are  good  teachers  in  rural 
-schools,  good  ones  in  centralized 
schools.  I  don’t  see  how  one  can 
claim  that  teachers  are  better  in 
one  than  another. 

Modern  educators  who  advocate 
the  centralized  school  sincerely  be¬ 
lieve  that  there  they  can  best  fit  the 
child  to  meet  life  as  it  is  lived  today. 
I  know  the  centralized  school  has 
many  advantages.  But  I  think  the 
rural  school  teacher  is  doing  an  ex¬ 
cellent  job,  and  parents  of  children 
attending  rural  schools  need  have  no 
fear  as  to  the  background  of  knowl¬ 
edge  they  will  acquire  there. 

Connecticut  mrs.  a.  w.  p. 


Shall  We  Centralize  or  Not? 

The  question  of  school  centraliza¬ 
tion  is  a  pressing  one  at  present, 
having  a  bearing  upon  our  finances 
and  the  welfare  of  our  children  of 
school  age.  When  this  question  was 
being  agitated  in  the  area  embrac¬ 
ing  our  district  and  29  others,  stern 
opposition  was  encountered,  and  the 
proposition  was  defeated,  but  after 
waiting  the  time  required  by  law, 
it  was  again  submitted  to  a  vote  and 
carried.  The  school  has  now  been 
in  operation  two  years,  with  all  30 
districts  cooperating  in  attendance 
except  four. 

An  opening  wedge  of  the  central 
school  system  was  the  stubborn  fact 
of  low  attendance  at  many  of  the 
rural  schools.  This  low  attendance, 
placed  against  heavy  school  ex¬ 
penses,  was  not  only  unreasonable 
but  unbearable.  In  the  nature  of 
things,  it  could  not  long  exist.  There 
were  schools  whose  attendance  had 
diminished  to  one,  or  even  to  zero, 
for  a  larger  part  of  the  year. 


VEGETABLES 

Stringbeans,  bu.,  $2;  brussels  sprouts,  qt., 
18c;  cabbage,  IV2  bu.,  $1;  cauliflower,  crate, 
$1.75;  corn,  100,  85c;  onions,  50  lbs.,  $1.50; 
peas,  bu.,  $3;  spinach,  bu.,  85c;  squash,  bu., 
$1.25;  tomatoes,  12-qt.  bkt.,  $1;  rutabagas, 
50  lbs.,  80c;  water  cress,  bunch,  4c;  potatoes, 
100  lbs.,  $1.50;  sweet  potatoes,  bu.,  $1.50; 
lettuce,  crate,  75c. 

HAY  AND  STRAW 

Hay,  No.  1,  $24;  No.  2,  $22;  No.  3,  $20; 
straw,  rye,  $20. 

GRAIN 

Wheat,  No.  2,  red,  $1.267/8;  corn,  No.  2, 
89%c;  oats,  No.  2,  59c;  rye,  88%c;  barley, 
83c. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  50c;  eggs,  50  to  55c;  peaches,  lb., 
4c;  plums,  lb.,  4c;  apples,  lb.,  3c;  peas,  lb., 
20c;  stringbeans,  lb.,  12c. 

Pennsylvania  Markets 

PHILADELPHIA 

Butter,  41c;  eggs,  40c;  live  fowls,  22c; 
chickens,  21c;  dressed  fowls,  25'/2c;  chick¬ 
ens,  24c;  apples,  bu.,  $1.50;  potatoes,  100 
lbs.,  $1.20;  cabbage,  50  lbs.,  85c;  tomatoes, 
12-qt.,  bskt.,  65c. 

LANCASTER,  PA.,  LIVESTOCK 

Steers,  $12.75;  bulls,  $9.50;  cows,  $8; 
calves,  $13.50;  lambs,  $9;  hogs,  $12. 

PITTSBURGH 

Butter,  36%c;  eggs,  36c;  hens,  23c; 
chickens,  23c;  potatoes,  $1.55;  apples,  bu., 
$1.50;  onions,  50  lbs.,  $1.15. 

PITTSBURGH  LIVESTOCK 

Steers,  $12.50;  bulls,  $10;  cows,  $8;  calves, 
$14.50;  sheep,  $4.50;  lambs,  $11.75;  hogs, 
$11.90. 

Boston  Produce  Markets 

Butter,  38 ’/2c;  eggs,  44c;  live  fowls,  19Vfcc; 
chickens,  20c;  dressed  fowls,  25c;  chickens, 
26c;  apples,  bu.,  $1.50;  potatoes,  100  lbs.,  $1; 
wool,  48  to  51c. 


In  regard  to  our  tax  rate,  it  has 
not  gone  above  thd  10  mills  rate, 
but  for  the  coming  year,  it  will  be 
21/2  mills  higher.  The  coming  rise 
may  be  due  to  unsettled  matters 
abroad,  or  to  increased  expense  of 
the  school.  A  central  school  adjoin¬ 
ing  ours  will  have  a  tax  rate  only 
one-half  as  high  as  last  year. 

C.  M.  Drake 


I  was  interested  in  reading  two 
letters  in  your  issue  of  July  26,  one 
in  favor  of  the  retention  of  the  one- 
room  school,  the  other  in  favor  of 
centralization.  I  heartily  agree  with 
the  centralization  plan. 

I  taught  school  more  than  30  years, 
17  years  in  one-room  buildings, 
more  than  four  years  in  a  two-room 
building.  For  12  years  I  taught  just 
one  grade.  To  my  mind  children  are 
so  much  better  off  in  the  graded 
schools  that  there  is  no  comparison. 


Ponies  and  Children 

Clarence  A.  Fairchild,  who  runs 
a  large  poultry  farm  near  New 
Berlin,  N.  Y.,  has  taken  to  raising 
ponies  as  an  interesting  sideline. 
Brought  up  in  the  West,  Mr.  Fair- 
child  was  accustomed  to  horses  and 
wanted  his  children  to  learn  to 
handle  them.  About  two  years  ago, 
he  purchased  a  spotted  pony  which 
the  children  named  Lulubelle,  and 
when  she  foaled  a  few  months  later, 
her  colt  naturally  became  Scotty. 
Now  he  has  from  12  to  15  on  hand 
all  the  time  and  is  rapidly  develop¬ 
ing  a  profitable  sideline.  He  does 
his  own  breeding.  He  got  his  first 
stallion  in  New  Jersey,  but  as  he 
proved  difficult  to  handle,  he  dis¬ 
posed  of  him  and  purchased  another 
which  the  children  can  handle  safely. 


Mr.  Fairchild  says  that  the  main 
thing  about  raising  ponies  is  to  have 
them  gentle,  and  to  do  that  you  must 
be  gentle  with  them  and  handle  them 
constantly.  He,  as  he  calls  it,  “plays 
with  them,”  from  the  time  they  are 
born.  He  puts  a  halter  on  them  the 
day  after  they  are  born  and  they 
learn  to  lead  early.  They  have  a 
saddle  on  them  before  they  are  a  year 
old,  although  they  are  not  ridden  or 
driven  until  they  are  over  a  year 
old.  They  are  never  frightened. 

Some  of  the  ponies  are  solid  color 
and  some  are  spotted;  the  latter  are 
worth  more.  The  ponies  are  from 
30  to  44  inches  tall.  They  are  kept 
in  regular  stalls  and  are  let  outdoors 
every  day  possible  in  Winter.  In 


STATEMENT  OF  THE  OWNERSHIP,  MAN¬ 
AGEMENT,  CIRCULATION,  Etc.,  Required 
by  the  Act  of  Congress  of  August  24,  1912  of 
THE  RURAL  NEW-YORKER,  published  bi¬ 
weekly  at  New  York,  N.  Y.,  for  October  1,  1941. 

State  of  New  York,  County  of  New  York,  as. 

Before  me,  a  Notary  Public,  in  and  for  the 
State  and  county  aforesaid,  personally  appeared 
John  J.  Dillon,  who,  haying  been  duly  sworn  ac¬ 
cording  to  law,  deposes  and  says  that  he  is  the 
Publisher  of  The  Rural  New-Yorker,  and  that 
the  following,  is  to  the  best  of  his  knowledge 
and  belief,  a  true  statement  of  the  ownership, 
management  (and  if  a  daily  paper,  the  circula¬ 
tion),  etc.,  of  the  aforesaid  publication  for  the 
date  shown  in  the  above  caption,  required  by 
the  Act  of  March  3,  1933,  embodied  in  Section 
537,  Postal  Laws  and  Regulations,  printed  on 
the  reverse  of  this  form,  to  wit: 

1.  — That  the  names  and  addresses  of  the  pub¬ 
lisher,  editor,  .managing  editor,  and  business 
manager  are: 

Publisher:  John  J.  Dillon,  333  W.  30th  St.,  New 
York,  N.  Y. 

Editor:  John  J.  Dillon,  333  W.  30th  St.,  New 
York,  N.  Y. 

Managing  Editor:  W.  W.  Higgins,  333  W.  30tli 
St.,  New  York,  N.  Y. 

Business  Manager:  John  J.  Dillon,  333  W.  30th 
St.,  New  York,  N.  Y. 

2.  — That  the  owner  is:  (If  owned  by  a  corpora¬ 
tion,  its  name  and  address  must  be  stated  and 
also  immediately  thereunder  the  names  and  ad¬ 
dresses  of  stockholders  owning  or  holding  one 
per  cent  or  more  of  total  amount  of  stock.  If 
not  owned  by  a  corporation,  the  names  and  ad¬ 
dresses  of  the  individual  owners  must  be  given. 
If  owned  by  a  firm,  company,  or  other  unin¬ 
corporated  concern,  its  name  and  address,  as 
well  as  those  of  each  individual  member,  must 
be  given.) 

Rural  Publishing  Co.,  333  West  30th  St.,  New 
York,  N.  Y. 

John  J.  Dillon,  333  W.  30th.  St.,  New  York 


October  18,  1941 

As  to  the  fact  that  a  child  is  too 
bashful  to  speak  out  before  a  large 
class  and  ask  questions,  right  there 
is  one  of  the  advantages  of  the  larger 
school.  By  mixing  with  a  greater 
number  of  children,  this  bashful¬ 
ness  is  soon  overcome. 

I  attended  a  one-room  school  until 
I  was  15  and  know  all  their  dis¬ 
advantages  —  the  unsanitary  con¬ 
ditions,  the  stoves  which  heated  only 
a  part  of  the  room,  the  glaring 
windows,  without  shades,  etc. 

Then  in  the  education  line,  how 
can  one  teacher  take  care  of  all  the 
subjects  now  taught? 

Children  in  grades  have  the  ad¬ 
vantage  of  special  teachers  in  many 
subjects,  singing,  drawing,  manual 
training,  sewing,  cooking,  sometimes 
swimming,  dancing,  etc. 

So  keep  the  centralized  school. 

Experience 


Summer  they  are  kept  in  a  pasture 
with  an  electric  fence.  About  eight 
tons  of  hay  fed  this  herd  last  Winter. 
They  are  fed  grain  only  if  they  are 
worked  a  great  deal  or  if  the  con¬ 
dition  of  mares  with  foal  warrants  it. 

The  price  of  the  ponies  varies  from 
$25  for  weanlings  to  an  average  of 
$150  for  full  grown  ones.  With  them 
as  with  everything  you  pay  for  what 
you  get.  He  charges  50  cents  an 
hour  for  children  to  ride  or  drive 
them.  Since  Mr.  Fairchild  has  a  two¬ 
wheeled  cart,  a  miniature  carriage, 
two-seater  and  a  wagon  that  require 
a  team,  and  several  sleighs  as  well 
as  saddles,  the  children  have  a  grand 
time  whether  it  is  Summer  or 
Winter. 

Mr.  Fairchild  has  six  children  of 
his  own,  ranging  in  age  from  five 


months,  to  ten  years  old.  And  all 
but  the  baby  ride  or  drive.  Three- 
year  old  Betty,  who  has  ridden  since 
she  was  a  year  and  a  half  old  pre¬ 
fers  riding,  while  the  next  older, 
Melvin,  would  much  rather  drive.  In 
his  father’s  absence,  the  oldest, 
Harry,  can  show  the  horses  and 
handle  them  as  well  as  his  father. 
Even  Betty  can  go  up  to  any  pony 
in  the  pasture  and  catch  it.  Occa¬ 
sionally,  if  the  youngsters  get  the 
cinches  too  tight,  the  pony  will  buck 
them  off,  but  that  is  the  only  reason. 
Customers  come  from  as  far  as 
Masachusetts  to  buy  Fairchild  ponies. 
The  owner  welcomes  any  visitors  to 
his  farm  and  his  ponies  are  sure 
worth  the  trip.  mrs.  o.  m  .d. 


Wm.  F.  Berghold,  333  W.  30th.  St.,  New  York 
Wm.  A.  O’Brien,  333  W.  30th.  St.,  New  York 
Mary  D.  Walsh,  333  W.  30th.  St.,  New  York 
Catherine  D.  McGratty,  333  W.  30th.  St.,  N.  Y. 
Julia  D.  Berghold,  333  W.  30th.  St.,  New  York 
Virginia  D.  Curry,  333  W.  30th.  St.,  New  York 

3.  — That  the  known  bondholders,  mortgagees, 
and  other  security  holders  owning  or  holding  1 
per  cent  or  more  of  total  amount  of  bonds, 
mortgages,  or  other  securities  are:  (If  there 
are  none,  so  state.)  None. 

4.  — That  the  two  paragraphs  next  above,  giv¬ 
ing  the  names  of  the  owners,  stockholders,  and 
security  holders,  if  any,  contain  not  only  the 
list  of  stockholders  and  security  holders  as  they 
appear  upon  the  books  of  the  company  but  also, 
in  cases  where  the  stockholder  or  security 
holder  appears  upon  the  books  of  the  company 
as  trustee  or  in  any  other  fiduciary  relation,  the 
name  of  the  person  or  corporation  for  whom  such 
trustee  is  acting  is  given  also  that  the  said  two 
paragraphs  contain  statements  embracing  affi¬ 
ant’s  full  knowledge  and  belief  as  to  the  cir¬ 
cumstances  and  conditions  under  which  stock¬ 
holders  and  security  holders  who  do  not  appear 
upon  the  books  of  the  company  as  trustees, 
hold  stock  and  securities  in  a  capacity  other 
than  that  of  a  bona  fide  owner;  and  this  affiant 
has  no  reason  to  believe  that  any  other  person, 
association,  or  corporation  has  any  interest  di¬ 
rect  or  indirect  in  the  said  stock,  bonds,  or 
other  securities  than  as  so  stated  by  him. 

5.  — That  the  average  number  of  copies  of  each 
issue  of  this  publication  sold  or  distributed, 
through  the  mails  or  otherwise,  to  paid  sub¬ 
scribers  during  the  12  months  preceding  the 

date  shown  above  is  - .  (This  information  is 

required  from  daily  publications  only.) 

JOHN  J.  DILLON,  Publisher 
Sworn  to  and  subscribed  before  me  this  30th  day 
of  September  1941. 

(SEAL)  LENA  KAUFMANN, 

Notary  Public,  Bronx  County  No.  33,  Reg.  No. 
22-K-43.  Cert,  filed  in  N.  Y.  Co.  No.  297,  Reg. 
No.  3-K-183.  Commission  expires  March  30,  1943. 


The  Fairchild  children  on  their  ponies.  Left  to  right:  Harry  on  Zero,  Betty 
on  Lulubelle,  Philip  on  Betty,  June  on  Z aida,  and  Melvin  on  Molly. 


RURAL.  NEW-YORKER 


S67 


Genesee  Valley  Horse  Show 


Each  Fall  thoroughbreds  and  half- 
bred  horses,  bred  in  the  Genesee 
Valley  of  Livingston  County,  New 
York  are  brought  together  for  com¬ 
petition  in  a  show  at  Avon,  which 
is  held  under  the  auspices  of  the 
Genesee  Valley  Breeders  Association 
and  cooperation  of  the  Jockey  Club. 

Light  horses  have  been  bred  in 
this  section  fof  over  a  quarter  of  a 
century,  and  even  though  the  show 
is  devoted  primarily  to  hunters,  the 
farm  horses  also  had  their  place  in 
the  program. 

The  breeding  activities  started  in 
the  Valley  by  the  late  Mrs.  Herbert 
Wadsworth  are  being  continued  with 


Sargeant,  champion  two-year  old 
purebred  horse  and  winner  ins 
Belgian  class. 

the  endorsement  of  the  Jockey  Club, 
and  not.only  are  the  stallions  at  Look- 
over  Stallion  Station,  which  are 
leased  to  farmers,  but  brood  mares 
with  foal,  yearlings,  two,  three  and 
four  year  olds  are  always  on  ex¬ 
hibition  at  this  show.  Under  this 
arrangement,  the  farmers  are  in  a 
position  to  produce  better  horses,  and 
consequently  get  better  prices  when 
they  are  ready  to  sell. 

On '  the  opening  day,  which  was 
devoted  largely  to  brood  mares  and 
foals,  Edward  F.  Servis,  of  Geneseo, 
scored  a  double  victory  by  winning 
the  mare  championship  with  Best 
Bonnett  by  McNeil  out  of  Gala 
Dress,  and  also  the  foal  champion¬ 
ship  with  her  bay  colt  by  Royal 
Guard.  The  reserve  champion  brood 
mare  was  Charles  Z.  Case’s  Cloidna, 
by  Lough  Foyle  and  Maxwell 
Glover’s  chestnut  colt  by  Flarion  was 
reserve  champion  foal. 

The  second  day  started  with  an 
exhibition  of  stallions  in  service  in 
this  and  adjacent  counties.  The 
judges,  Lt.  Col.  Theodore  DeSassure, 
Front  Royal,  Va.,  and  Mrs.  Frederick 
Ayer,  Southampton,  Mass,  selected 
Royal  Guard  by  Light  Brigade  for 
the  blue  ribbon,  Thunderation  by 
Thunderer  for  second,  and  Curate 
by  Fair  Play  for  third  place.  Follow¬ 
ing  the  thoroughbred  competition,  a 
Cleveland  Bay  named  Morning  Star 
owned  by  the  U.  S.  Remount  Service 
was  on  parade.  This  stallion  im¬ 
ported  from  England  is  a  coach  type, 
and  was  brought  in  to  cross  with 
the  smaller  thoroughbred  mares  to 


produce  middle  and  heavyweight 
hunters. 

The  yearling  championship  was 
awarded  to  John  Steele’s  Foloria 
Girl  by  Thunderation  out  of  Ardite 
2nd;  and  reserve  to  Henry  G. 
Hubbard’s  Gray  Boy  by  Finalist  out 
of  Lassie,  both  halfbreds  owned  by 
local  farmers.  In  the  two-year  old 
division  Numldian  the  champion  by 
Numide  out  of  Daisy  owned  by 
Edward  D.  Mulligan,  M.  F.  H.,  and 
John  Steele’s  Bright  Sport,  reserve, 
were  both  halfbreds. 

The  grand  and  three-year  old 
champion  thoroughbred  Sky’s  Trou¬ 
ble,  owned  by  Mr.  and  Mrs.  William 
Faugh,  of  Rochester,  was  by 
Thunderation  out  of  Middlebrook 
Maid,  and  the  reserve  champion 
three-year  old  Edward  C.  Lavery’s 
Scramoff  by  Hurryoff  out  of  Jane 
was  a  halfbred. 

Purebred  draft  horses  were  judged 
near  the  main  show  ring,  and  all  the 
winners  were  brought  in  to  parade 
before  the  spectators  after  the 
awards  were  made.  James  Quait,  of 
Groveland,  won  the  two-year  old 
blue,  and  draft  horse  championship 
with  his  Belgian,  and  Miss  Marjorie 
Fischer,  of  Geneseo  won  the  two- 
year  old  Percheron  blue  and  reserve 
championship  with  Oak  Forrest 
Gretta.  Miss  Fischer  won  the  horse¬ 
manship  blue  ribbon  open  to  4-H 
exhibitors,  and  James  Quait  was 
second. 

Purebred  draft  horse  awards: 
Belgian  and  Percheron  foals — won 
by  George  Acomb’s  Daisy,  by  Iowa 
Challenger;  James  Quait’s  Mark,  by 
Roscoe  Peel,  2nd.  Belgian  and 
Percheron  Yearlings — won  by  James 
Quait’s  Rowdy,  by  Roscoe  Peel;  Joyce 


Oak  Forest  Gretta,  Reserve  Cham¬ 
pion  two-year  old  purebred  Perche¬ 
ron;  owned  by  Miss  Marjorie  Fischer, 
N.  Y.  Owner  also  won  Horsemanship 
Class  for  4-H  exhibitors. 

Gray’s  Pixie,  by  Carmax,  2nd.  Bel¬ 
gian  two-year  olds — won  by  James 
Quait’s  Sargeant,  by  Roscoe  Peel; 
Shelby  Sliker’s  Corporal,  by  Roscoe 
Peel,  2nd.  Percheron  two-year  olds — 
won  by  Miss  Marjorie  Fischer’s  Oak 
Forest  Gretta,  by  Oak  Forest  Lind¬ 
bergh;  Donald  Lutz’s  Prince,  by 
Malaky  III,  2nd.  Champion  pure¬ 
bred  draft  colt — James  Quait’s  Sar¬ 
geant,  champion;  Miss  Marjorie 
Fischer’s  Oak  Forest  Gretta,  reserve. 

Amos  L.  Horst 


Calf  Scramble  in  Idaho 

Although  the  Western  Idaho  State 
Fair  held  at  the  state  fairground  in 
Boise,  Idaho  is  a  thing  of  the  past, 
it  has  gone  down  in  history  as  the 
best  ever,  including  attendance,  pro¬ 
duction,  exhibits,  program  and 
morale;  even  the  weather  was  grand, 
just  late  and  lazy  Idaho  summer 
weather. 

To  me  one  of  the  most  interesting 
events  on  the  program,  and  which 
always  draws  a  record  breaking 
grandstand  crowd,  was  the  calf 
scramble  held  in  connection  with  the 
4-H  Club  and  sponsored  by  the 
different  Boise  business  firms.  This 
was  the  third  year  this  program  has 
been  put  on.  The  business  men  buy 
the  calves,  about  six  months  old  and 
already  weaned,  all  choice  stuff, 
usually  the  white  face  predominat¬ 
ing  but  there  were  roan  Durhams  and 
pole  Angus  mixed  in  to  make  it  in¬ 
teresting. 

When  the  scramble  is  on,  a  space 
about  200  feet  square  directly  in 
front  of  the  grandstand  is  inclosed. 
Half  of  the  contestants  are  lined  up 
on  one  side  or  end,  the  rest  at  the 
other.  A  truck  brings  in  the  calves, 
unloads  them,  a  gun  is  fired  as  a 
signal  and  the  race  is  on.  Each  con¬ 
testant  has  to  catch,  halter  and  hold 
his  calf  until  all  are  caught.  This 
year  there  were  20  calves,  33  boys 


and  one  gin,  the  first  time  a  girl 
has  competed.  She  was  a  sturdy 
little  thing  of  11  or  12  years  old, 
dressed  in  a  bright  blue  shirt  and 
corderoys.  She  opened  the  front  of 
her  shirt  tucked  the  ends  of  her  long 
pigtails  in  and  buttoned  her  shirt 
and  stood  with  one  foot  forward. 
And  would  you  believe  it,  when  the 
signal  was  given  she  was  the  first 
to  get  her  calf  amid  the  thunderous 
applause  from  the  grandstand.  The 
scramble  for  calves  is  a  rough  and 
ready  one,  some  coming  out  with 
very  little  clothes  left  on. 

Each  boy  securing  his  calf  feeds 
it  for  a  year  keeping  close  account 
of  the  feed  and  cost  and  reporting 
each  month  to  his  sponsor.  Then 
when  fair  time  comes  again,  they 
are  brought  back  to  the  fair,  ex¬ 
hibited  and  judged,  and  awarded 
premiums;  then  sold  at  auction  to 
the  highest  bidder.  The  packing 
companies  and  butchers  competing, 
usually  the  premium  calves  go  ex¬ 
ceedingly  high,  so  this  is  what  every 
boy  works  for  trying  to  raise  a  prize 
winner. 

One-third  of  the  money  from  the 
sale  of  each  calf  goes  to  the  sponsor, 
the  balance  to  the  young  owner.  This 
scramble  is  not  a  money  making 
proposition  for  the  sponsors  but  is 
to  encourage  the  4-H  Clubs  and 
Future  Farmers  of  America. 

Idaho  mrs.  o.  a.  p. 


***•  Shult, 
3 


Purina 

COW 

CHOW  ^ 


Write  for  FREE  Literature  on  the 

PURINA  CYCLE  FEEDING  PROGRAM 


Sept, 

Oct. 

Hoy 

a.,; 

Jaa  a  ^ 

*  22* 

ss 

£  25 

,Av^age  Ko 

AVer-  A-od  °f 

d*-f*r*0  18 

••.8412 


rT'HE  Purina  Feeding  Program  is  a  plan  designed 
-*■  to  build  cows  up  to  the  peak  of  their  bred-in 
ability  to  produce  milk.  It  is  made  to  fit  right  into 
the  hay,  silage,  grain  and  other  crops  you  raise  on 
your  farm.  In  these  times  of  good  milk  prices,  why 
don’t  you  feed  for  top  production  from  your  herd? 
See  your  Purina  dealer  about  the  Purina  Feeding 
Cycle,  or  write  for  free  literature  fully  explaining. 
DIIDIMA  MIIIC  1 109  CHECKERBOARD  SQUARE, 

rUKINA  iYIILLj  saint  louis,  Missouri 


UNADILLA— flie  on 
FOLDING  PARTITIOI 

iy 

Agents  Wanted — Write 

Sif® 

Here's  what  it  does:  keeps  cows 

from  stepping  on  neighbors’  udders ;  makes 
milking  easier  by  folding  up  out  of  the  way  in 
safe  position  —  never  in  way  when  bedding  or 
cleaning  stables;  keeps  cleaner — no  iron  pipe 
to  gather  manure,  to  rust,  or  break  off. 


Here's  how  it  works 
—  and 
here's  how 
you  Save 

. .  .  reduces  cow  in¬ 
juries;  fits  any  stan¬ 
chion  frame;  fits  in 
low-ceiling  bams; 
saves  work — easy  to 
install — no  outside 
help  required;  low 
first  cost. 


-Z' '  ^*JI 
Folded  1 1 
Position 


UNADILLA  SILO  CO. 

Box  C-18,  Unadilla,  N.  Y. 

Send  me  complete  details  about  your  new  low- 
priced  folding  cow  Partition  and  stanchions. 


Name . . . 
Address 


DEHORNING  PASTE 


PREVENT  GROWTH  the  humane 
way  when  calves  are  young  by  using 
DANA’S  DEHORNING  PASTE. 
Applied  in  a  jiffy;  absolutely  effective, 
yet  harmless.  No  bleeding  or  soreness. 
One  bottle  sufficient  for  50  young  or  35 
older  calves.  Satisfaction  guaranteed 
or  money  back.  SI  postpaid,  with  free 
copy  Dana’s  Dairy  and  Breeders’  Sup¬ 
ply  Catalog.  48  pages.  C.H.DANACO., 
77  Main  St.,  Hyde  Park, Vermont 


Jfy/de’s  Modern  Plan 
Calf  Feeding 

Milk  is  bringing  too  good  a 
price  to  use  it  for  calf  feeding, 
when  Ryde’s  Cream  Calf  Meal  re- 

placesmilkat^  savingorbetter. 

Steam  cooked  to  digest  easy  and  _ 

lessen  danger  of  scours.  Forti¬ 
fied  ^ with vitamins,  minerals,  other  nutrients. 


provide  the  same  high-grade  balanced  in¬ 
gredients  as  Ryde’s  Calf  Meal.  Flaked  by 
an  exclusive  process  for  dry  feeding.  Easy  to 
chew  and  digest.  Users  say:  “Exceptional 

k  results.’’  FREE  BOOK  tells  howto  raise 
better  calves  for 
less.  Packed  with 
information  on  Calf  1  h  # 
Feeding  based  on  *r OOK 
users  experience, 

WRITE  for  it.  \ 


A  Better  Milker  for  Less  Money 

Amazing  New  Duplex 
Springless  Pulsator 

Only  two  moving  parts.  Improves 
with  age.  Outstanding  value.  Low 
priced.  Single  and  double  units. 
New  fast  milking  teat  cups.  Won’t 
fall  off.  Standard  milking  action. 
Faster,  cleaner  milking.  Electric 
or  gas  engine  operated.  Compact 
Rotary  Pump — all  ball  bearing. 
No  idle  stroke.  Get  special  offers. 
Save  money.  Write. 

NEW  Rite-Way  PORTABLE  Milker 

with  Duplex  Springless  Pulsator.  Boy  can  operate. 
Milks  25  cows  per  hour.  Cleaner  milk  at  less 
cost.  Electric  or  gas  engine  type.  Guaranteed.  Write 
for  new  low  prices. 

Kuhber  parts  for  all  machines.  Low  prices. 
Write  for  Free  Catalog. 

RITE-WAY  PRODUCTS  CO. 

248c  W.  JEFFERSON  ST.,  SYRACUSE,  N.  Y. 


568 


lht  RURAL  NEW-YORKER 


Subscribers,  Exchange 

Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  571. 

Help  Wanted 


EXPERIENCED  HOUSEWORKER,  small 
family,  new  five  room  house.  Share  room 
with  IV2  year  child.  Good  home.  $25  month¬ 
ly.  References.  RADDING,  Robinhood  Road, 
White  Plains,  N.  Y. 


EXPERIENCED  WOMAtf,  capable  taking 
care  six  room  house,  one  year  old  baby 
for  business  couple.  Own  room,  good  home, 
$35  monthly  to  start.  References.  GOLD¬ 
STEIN,  Mansfieid  Road,  White  Plains,  N.  Y. 


WANTED  —  Experienced  loggers  and  team¬ 
sters.  ADVERTISER  2565,  cane  Rural 
New-Yorker. 


MAN  FOR  a  dairy  farm,  retail  milk  route. 

$100  per  month  and  commission.  -  Albany 
County.  ADVERTISER  2567,  care  Rural 
New-Yorker. 


DAIRYMAN  FOR  farm  bottling  plant.  $100 
per  month.  ADVERTISER  2568,  care  Rural 
New-Yorker.  - 


MAN  ON  dairy  farm.  $80  per  month,  house 
and  privileges.  Willing  to  board  help.  $30 
per  month.  Albany  County.  ADVERTISER 
2569,  care  Rural  New-Yorker. 


MAN  ON  dairy  farm.  $60  per  month  and 
.  board,  or  $90  per  month  and  board  self  . 
L.  H.  YOUMANS,  New  Scotland,  N.  Y. 


GARDENER’S  APPRENTICE:  Strong  boy 
under  20  with  sincere  desire  to  learn  all 
branches  gardening  under  expert  on  private 
place;  board,  lodging,  small  salary.  German 
extraction  preferred.  Give  age,  background, 
references.  P.  O.  BOX  91,  Frenehtown,  N.  J. 


WANTED — Married  farmer  to  act  as  work¬ 
ing  caretaker.  Two  cows,  one  saddle  horse, 
few  chickens.  Six  room  house,  electricity 
and  bath.  Pleasant  surroundings.  Must  be 
sober  and  industrious.  C.  N.  McGUIRE, 
Pennington,  N.  J. 


WANTED — Poultryman,  middleaged  married 
man,  no  children,  looking  for  good  homer 
Small  chicken  farm,  50  miles  New  York. 
Do  '  odd  jobs  when  not  busy.  Excellent 
opportunity  if  accustomed  to  living  in 
country.  References.  Christians.  ADVER¬ 
TISER  2570.  care  Rural  New-Yorker. 


GENERAL  HOUSEWORKER,  modern  home 
in  country,  four  in  family.  Pleasant  with 
children.  $45  to  start.  References.  CHARLES 
LADD,  New  Canaan,  Conn. 


WANTED  —  A  couple,  could  be  above 
middleage;  woman’s  work  light;  man  to 
help  milk  and  do  some  chores.  Live  with 
an  elderly  farm  couple.  Fair  wages,  good 
board,  with  Christian  Americans.  AD¬ 
VERTISER  2575,  care  Rural  New-Yorker. 


WANTED  —  Housekeeper,  25-35,  on  farm; 

widow  with  child  no  objection.  Give  age, 
salary,  with  photo  (will  return)  in  first 
letter.  ADVERTISER  2576,  care  Rural  New- 
Yorker. 


WANTED — Fruit  farmer  to  take  over  es¬ 
tablished  young  orchard  and  farm  land; 
favorable  terms.  BOX  205,  Saluda,  North 
Carolina. 


CARETAKER,  GARDENER,  man  with  some 
understanding  of  carpentry  and  cement 
work  or  either.  To  a  sober  man  of  good 
character,  a  life  time  position  amidst 
pleasant  surroundings  is  offered;  location 
Putnam  County,  60  miles  from  New  York 
City.  ADVERTISER  2577,  care  Rural  New- 
Yorker. 


YOUNG  WOMAN  for  housekeeping.  New 
York  State.  ADVERTISER  2578,  care 
Rural  New-Yorker. 


GENERAL  HOUSEKEEPING,  settled  young 
woman  desiring  good  home.  Own  room 
and  bath.  Small  house,  one  child.  $40  month. 
Fare  paid.  WEINTRAUB,  101  Edgewood  Ave., 
Larchmont,  N.  Y. 


HOUSEWORKER — Girl  or  woman,  private 
home,  no  laundry;  $40  monthly.  MRS. 
ANN  MALONEY,  4209  81st  St„  Brooklyn, 
New  York. 


WANTED  AT  once,  eight  men  to  work  on 
saw  mill  job.  C.  R.  BEARDSLEY,  South- 
wick,  Mass. 


COMPETANT  YOUNG  woman,  general 
housework;  small  family.  DeKONING, 
129  Mortimer,  Rutherford,  N.  J. 


WANTED — Couple  with  small  family  to  run 
farm  boarding  house,  3-6  men;  $30  a 
month  each,  privileges.  Man  to  drive  team, 
do  general  farm  work.  Interview  with 
references.  HAMLET  HILL  FARM,  Salis¬ 
bury,  Conn. 


HELP  WANTED:  Boy,  clean  habits,  relia¬ 
ble,  on  small  farm;  good  home.  HAPPY 
ACRES,  Saugerties,  N.  Y. 


HOUSEWORKER  —  Business  couple,  four 
room  house,  plain  cooking,  light  laundry; 
own  room;  $30  month.  MRS.  B.  KRASNOW, 
Suffern,  N.  Y. 


CARETAKER  —  Couple  for  farm  in  New 
Jersey  including  10  acres  cultivated  blue¬ 
berries  and  home  vegetable  garden.  Man 
for  working  superintendent.  Woman  to  do 
housework  owners  home;  three  adults. 
Couple  to  maintain  themselves  in  new  five 
room  completely  furnished  cottage.  Write 
fully  stating  nationality,  age,  experience 
and  salary  desired.  BOX  128  Laurelton,  N.  J. 


WANTED  GIRL  for  housework,  Christian 
family;  four  room  apartment.  ADVER¬ 
TISER  2592,  care  Rural  New-Yorker. 

YOUNG  MAN  to  work  on  farm  where  they 
deliver  milk  at  retail.  Helping  on  route, 
washing  bottles  and  equipment,  working  in 
barn  in  the  afternoon.  $40  per  month  with 
board.  EDWIN  C.  LARRY,  Pleasantville, 
New  York. 


MIDDLEAGED  HOUSEKEEPER,  one  adult; 

good  home,  small  salary.  Westchester. 
ADVERTISER  2585,  care  Rural  New-Yorker. 


MALE  ATTENDANTS,  age  21  to  45,  wages 
$54  per  month  and  maintenance  in  the 
institution,  must  be  citizens  of  U.  S.,  resi¬ 
dents  of  New  York  State  and  meet  Civil 
Service  requirements.  CREEDMOOR  STATE 
HOSPITAL,  Queens  Village,  N.  Y. 


GENERAL  HOUSEWORKER:  sleep  in;  one 
child.  $35  a  month.  MOSS,  20  Morristown 
Road,  Bemardsville,  N.  J. 


WANTED  —  General  houseworker,  white; 

•  small  house.  Two  children,  aged  six  and 
nine;  one  adult.  Household  laundry  out.  $50. 
MRS.  C.  F.  McQUISTON,  Chappaqua,  N,  Y. 


GENERAL  HOUSEWORKER  for  Christian 
family,  two  adults,  two  girls,  9  and  6 
years.  Permanent  position;  suburbs  of  New 
York  City.  Own  room  and  bath.  Give  full 
particulars.  ADVERTISER  2587,  care  Rural 
New-Yorker. 


WORKING  FARM  manager.  Dirt  farmer, 
good  milker  on  dairy  farm  in  southern 
New  England.  Must  be  first  class  dairyman, 
able  to  repair  equipment  and  buildings, 
provide  and  board  help.  Must  have  pro¬ 
duced  profitable  results  on  last  job.  Salary 
and  commission.  Reply,  giving  complete 
details  and  references  to  ADVERTISER  2591, 
care  Rural  New-Yorker. 


COUPLE  FOR  small  estate  in  Barrington, 
Rhode  Island.  Man  for  general  utility  chief¬ 
ly  outdoors.  Woman  for  general  house¬ 
work  and  cooking.  Full  maintenance  and 
$60  per  month.  Write  full-  details  to  DR. 
C.  B.  LEECH,  =S2-Waterman  St.,  Providence, 
Rhode  Island. 


GIRL  FOR  housework,  plain  cooking.  Good 
home  with  family  having  grown  children. 
Permanent  position.  Wages  $50  a  month. 
Send  photo  and  references.  MRS.  JOHN  H. 
YAUCH,  Jr.,  29  South  \Qentre  St.,  South 
Orange,  N.  J.  . 


GARDENER  FARMER  couple,  middleaged, 
no  children.  Experienced  in  general  care 
of  private  farm.  Steady  position  and  good 
pay  for  capable  and  willing  couple.  Separate 
modern  cottage.  M.  POSNER,  Danbury, 
Conn.  Communicate  weekends  at  Danbury, 
phone  4543  or  write  New  York  1400  Broad¬ 
way,  phone  Pennsylvania  5-5681. 


WANTED  —  Single,  reliable,  honest,  trust¬ 
worthy,  ambitious  young  man  on  farm  for 
general  farm  work.  Must  understand  taking 
care  of  both  cows  and  poultry.  Milking 
machine  used.  State  wages  expected.  Also 
might  be  able  to  use  one  elderly  man  who 
would  like  to  work  for  his  board.  Refer¬ 
ences.  E.  E.  SMITH,  Box  208,  Yantic,  Conn. 


SOBER,  CHRISTIAN,  to  take  care  of  200 
chickens  in  exchange  for  good  home. 
References.  C.  WERMINGHAUSEN,  850 
Ridgewood  Road,  Oradell,  N.  J. 


COOK—  General  houseworker,  white,  two 
adults,  two  children  in  family.  Full  time 
position,  $50  month  with  board;  new  house; 
light  laundry.  Write  giving  age,  references. 
E.  H.  O’MARA,  Shore  Acres  Drive, 
Mamaroneck,  N.  Y. 


COUPLE  WANTED:  Man  to  help  on  poultry 
farm,  woman  for  housework;  good  home, 
moderate  wages.  ADVERTISER  2596,  care 
Rural  New-Yorker. 


EXPERIENCED  MIDDLEAGED  Swedish 
couple  for  farm  work;  wife  very  good 
cook.  Unfurnished  house.  Southern  Connecti¬ 
cut.  ADVERTISER  2594,  care  Rural  New- 
Yorker. 


Situations  Wanted 


A  FIRST  class  poultry  manager  is  open  for 
a  position.  I  am  appealing  to  men  who 
are  not  looking  for  something  for  nothing, 
but  to  men  who  want  something  and  who 
are  wiling  to  pay  a  man  who  knows  his 
business  to  produce  something  that  is  worth 
having  and  worth  selling  to  other  people. 
To  such  men  I  can  offer  a  genuine  service. 
Am  college  trained,  considered  to  be  an 
expert  in  every  phase  of  the  poultry  busi¬ 
ness  and  have  years  and  years  of  practical 
experience.  I  am  confident  that  an  inter¬ 
view  will  convince  you.  If  you  are  looking 
for  a  high  type,  capable,  and  conscientious 
man  I  shall  be  pleased  to  hear  from  you. 
No  shares  or  rent  need  answer.  First  class 
propositions  only  will  be  considered.  Best 
0%  references.  ADVERTISER  2537,.  care 
Rural  Ne\V- Yorker. 


Mrs.  Theodore  Douglas  Robinson,  Mohawk, 
New  York,  highly  recommends  a  reliable, 
married  man,  superintendent  of  estate  and 
farm  for  seven  years.  Can  be  interviewed. 


FARM  MANAGER,  all  branches,  long 
record  of  accomplishments.  Specializing 
Guernseys,  Leghorns.  Proven  profitable  re¬ 
sults.  ADVERTISER  2494,  care  Rural  New- 
Yorker. 


EXPERIENCED  POULTRYMAN,  desires  job. 

Single,  sober,  college  training,  excellent 
references.  ADVERTISER  2496,  care  Rural 
New-Yorker. 


COUPLE  MIDDLEAGED,  unencumbered, 
housekeeper,  cook,  caretaker,  gardener, 
handyman;  reference.  ADVERTISER  2529, 
care  Rural  New-Yorker. 


MAN  40,  single,  healthy,  good  education, 
11  years  garage  business,  wants  change. 
Will  consider  any  proposition  from  man 
or  woman.  ADVERTISER  2530,  care  Rural 
New-Yorker. 


COUPLE,  FARM  foreman,  years  experience, 
capable  taking  full  charge.  Reference. 
Present  employer  woman,  excellent  cook, 
housekeeper.  Best  habits.  ADVERTISER 
2540,  care  Rural  New-Yorker. 


WANTED  POSITION  as  manager  of  first 
class  farm  or  estate.  Thoroughly  qualified 
and  capable  and  ambitious  and  honest. 
Married,  no  children,  college  graduate,  no 
liquor  or  tobacco.  Will  take  substantial 
financial  interest  in  registered  Guernseys 
on  such  a  place.  New  York  State  preferred. 
ROBERT  DUNLOP,  Newark,  N.  Y. 


CARETAKER-GARDENER,  55,  trustworthy, 
experienced,  wants  position.  R.  MUNTZ, 
Newfoundland,  N.  J. 


REFINED  AMERICAN  housekeeper  in 
motherless  home.  ADVERTISER  2547, 
care  Rural  New-Yorker. 


CLEAN,  INTELLIGENT,  young  American, 
25,  wants  position;  willing  to  learn;  high 
school;  drivers  license.  ADVERTISER  2552, 
care  Rural  New-Yorker. 


POULTRYMAN  EXPERIENCED,  first  class. 

private  or  commercial  plant.  Single,  age 
42.  37  Wall  St.,  Huntington,  L.  I.,  N.  Y. 


EXPERIENCED  POULTRYMAN  wants  po¬ 
sition  as  manager  on  poultry  plant  or 
country  estate.  Reliable;  reference.  ADVER¬ 
TISER  2562,  care  Rural  New-Yorker. 


20  YEARS  experience  as  farm  manager. 

Up-to-date  methods  in  dairy,  farming  and 
poultry.  Operate  power  machinery.  Good 
worker.  Married,  excellent  references.  AD¬ 
VERTISER  2551,  care  Rural  New-Yorker. 


GERMAN-AMERICAN,  43,  married,  one 
child,  agricultural  school  graduate,  honest, 
hardworking,  well  experienced  in  dairy. 
Poultry  and  farming;  excellent  vegetable 
and  flower  gardener,  wishes  position  as 
working  manager  or  caretaker  on  farm 
estate.  P.  O.  BOX  621,  New  Rochelle,  N.  Y. 

WANTED  POSITION  as  companion-house¬ 
keeper.  Widow,  middleaged,  Scotch  de¬ 
scent,  Protestant.  Capable,  good  driver,  free 
to  travel.  ADVERTISER  2581,  care  Rural 
New-Yorker. 

SINGLE  MAN,  Protestant,  age  37,  of  good 
character,  wanting  position  as  chauffeur, 
caretaker  on  private  estate;  southern 
states  preferred.  Excellent  references.  No 
cheap  positions.  CHESTER  COOLEY,  R.  F. 
D.  1,  Barnet,  Vt. 

SUPERINTENDENT,  FARM  manager,  ex¬ 
perienced  both  estate,  commercial  work; 
poultry,  dairying,  gardening,  greenhouse. 
Cornell  graduate,  37,  married.  ADVER¬ 
TISER  2571,  care  Rural  New-Yorker. 

SUPERINTENDENT’S  POSITION  wanted  by 
man  with  thorough  knowledge  of  poul¬ 
try,  cattle,  lawns,  gardens,  flowers  and 
general  estate  management.  Working  type. 
References.  ADVERTISER  2572,  care  Rural 
New-Yorker. 

MIDDLEAGED  LADY,  well  educated,  capa¬ 
ble,  wishes  position  as  housekeeper  or 
aompanion  with  person  living  alone  or 
motherless  home.  ADVERTISER  2574,  care 
Rural  New-Yorker. 

RELIABLE  MAN  with  poultry  experience, 
desires  position  on  farm.  ADVERTISER 
2580,  care  Rural  New-Yorker. 

NEAT  CAPABLE  woman,  looking  for  in¬ 
dependent  situation,  vicinity  New  York, 
New  England  States.  Care  invalids,  farm 
housekeeping,  inst.  No  objection  to  children. 
ADVERTISER  2573,  care  Rural  New-Yorker. 

FARM  MANAGER,  married,  38,  three 
children;  wishes  position  on  modern  pure¬ 
bred  dairy  or  general  farm.  Life  experience 
in  dairy  work,  crops  pasture  improvements, 
etc.;  good  machine  man.  Agricultural  school. 
Take  full  charge.  Please  state  details  in  first 
letter.  ADVERTISER  2583,  care  Rural  New- 
Yorker. 

CARETAKER,  AMERICAN,  experienced  all 
around  mechanic;  country  estate.  Wife 
housework  if  desired,  cottage.  BOX  56, 
Centerport,  L.  I.,  N.  Y. 

FARMER,  SINGLE,  desires  position  on  a 
small  place  or  a  caretakers  job.  Practical 
experience  all  around.  Sober  and  honest, 
dependable.  MEHREN,  20  North  William 
St.,  New  York. 

EXPERIENCED  SINGLE  farmer,  best  of 
character  and  work.  References.  Able  to 
board  myself.  ADVERTISER  2589,  care 
Rural  New-Yorker. 

COUPLE  WISH  position,  caretaking,  cook, 
serve,  housework,  lawn,  graden,  carpen¬ 
try;  handy.  ADVERTISER  2595,  care  Rural 
New-Yorker. 

Fruits  and  Foods 

DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  90c;  10  lb.  pail  $1.70.  GARDEN 
GOLD  APIARIES,  West  Bloomfield,  N.  Y. 

CLOVER  HONEY,  10  lbs.  $1.50  prepaid. 
SPENCER  BAIRD,  Fayetteville,  N.  Y. 

HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  90c  third  zone;  fourth  $1. 
JOSEPH  FEKEL,  Vineland,  N.  J. 

SWEET  POTATOES,  selected  Eastern  Shore 
variety,  $1.25  per  bushel;  $2.75  per  barrel, 
F.  O.  B.  Painter.  GEORGE  WARREN. 
Painter,  Va. 

NEW  HONEY,  our  choicest  white  clover, 
60  lbs.  $4.80;  extra  white  $4.60;  white 
$4.25;  light  amber  $3.90;  amber  $3.75.  A.  J. 
NORMAN,  Geneva,  N.  Y. 

EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 

PURE  VERMONT  maple  syrup,  $2.50  gallon; 

one-half  gallon  $1.50;  5  lb.  pail  soft  sugar 
$1.75,  postpaid  third  zone.  MAPLE  LANE 
FARM,  224  East  Ave.,  Burlington,  Vt. 

GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25.  Postpaid  into  third 
zone.  Most  healthful  sweet.  FRANK 

MANCHESTER,  Middlebury,  Vt. 

HONEY!  60  best  clover  $4.80;  buckwheat 
$4.20;  Fall  amber,  good  flavor  $4.20.  28 

clover  (handy  pail)  $2.40.  24  combs  clover 

$3.60.  Not  prepaid.  10  clover  postpaid  $1.60. 
Satisfaction  guaranteed.  F.  W.  LESSER, 
Fayetteville,  N.  Y. 

NEW  CROP:  Black  walnut  meats.  Hand 
picked.  1  lb.  80c;  2  lbs.  $1.55;  5  lbs.  $3.75. 
All  quarters  90c  lb.  Prepaid.  R.  L. 
HARMAN,  Dillsburg,  Pa. 

GOAT  CHEESE  digests  easier.  Lb.  90c; 

3  lbs.  $2.50  prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 

CHESTNUTS,  CULTIVATED  variety.  Not 
imported.  Very  delicious.  45c  per  lb.;  5 
lbs.  $2.  Prepaid.  R.  L.  HARMAN,  Dillsburg, 
Penna. 

CHOICE  WHITE  clover  honey,  5  lbs.  90c; 

10  lbs.  $1.60.  Buckwheat  5  lbs.  80c;  10 

lbs.  $1.40  postpaid.  60  clover  $4.80;  buck¬ 
wheat  $4.20  here,  liquid.  HARRY  T.  GABLE, 
Romulus,  N.  Y. 

HONEY — Five  pounds  Goldenrod-buckwheat 
70c;  clover  80c,  postpaid.  HOMER  MOWER, 
R.  1,  Utica,  N.  Y. 

AVERY’S  GOLDEN  wildflower  honey,  10 
lbs.  $1.60;  5  lbs.  $1  prepaid;  will  ship 

C.  O.  D.  H.  J.  AVERY,  Katonah,  N.  Y. 

NEW  HONEY,  as  fine  as  we  have  ever 
produced.  60  lb.  can  here,  clover  $4.60; 
buckwheat  (1940)  $3.30;  clover  mixed  $3.80. 
Ten  pound  pail  postpaid  $1.65;  buckwheat 
or  mixed  $1.40.  Honey  for  re-sale  in  glass 
and  tin.  RAY  C.  WILCOX,  Odessa,  N.  Y. 


October  18,  1941 

PURE  CLOVER  honey,  postpaid  third  zone 
5  lbs.  pail  85c;  2  pails  $1.60;  4,  $3.  HUGH 
GREGG,  Elbridge,  N.  Y. 


GEORGIA  PAPER  shell  pecans,  new  crop, 
large  fancy  blend.  10  lbs.  $2.50  express 
prepaid.  WHIPPOORWILL  PLANTATION, 
Valdosta,  Georgia. 


MICHIGAN  LIGHT  amber  honey,  mild 
flavor;  60  lbs.  $3.60.  CHAS.  G.  MARSHALL 
&  SON,  Linden,  Michigan. 


Country  Board 


CHILDREN  BOARDED,  refined  family; 

country;  excellent  food,  care,  environ¬ 
ment.  Furnish  best  of  reference.  Near 
school.  BOX  166,  Wurtsboro,  N.  Y. 


MODERN,  CONGENIAL  farm  home,  plenty 
good  plain  home  cooking,  excellent  beds. 
Ideal  for  permanent  home  and  hunters.  $30 
monthly.  Gentiles.  HELEN  DITGES.  Free¬ 
hold,  N.  Y.  Telephone  Greenville  13  F  23. 


HAVE  PRIVATE  home  for  elderly  persons. 

Eight  miles  from  city.  Modern  conveni¬ 
ences,  particulars.  LOCK  BOX  332,  Newark, 
Ohio. 

GLENWOOD  HOUSE:  Ideal  location  for 
elderly  people,  on  a  beautiful  estate; 
rates  $10  week;  heat,  all  improvements. 
Cornwall,  N.  Y. 


A  CORDIAL  welcome  is  extended  to  any 
person  desiring  to  spend  a  pleasant 
Winter  in  soutnern  Vermont;  11  miles  from 
Brattleboro.  Modern  conveniences.  Terms 
moderate.  MABELLE  GORDON,  Williams- 
ville,  Vermont. 


Miscellaneou  s 


FOR  SALE:  Two  unit  Universal  short-tube 
milking  machines,  complete  with  pump 
and  pipe  fittings.  STONEACRES  FARM. 
Box  590,  Princeton,  N.  J. 


FOR  SALE:  Buckwheat  mill,  flour  mill,  feed 
mill,  cider  mill,  elevators,  water  turbines, 
all  still  in  place.  F.  SCHORADT,  New 
Lisbon,  N.  Y. 


WANTED  —  Lighting  plant,  cash,  110  volt 
AC  automatic  1,000  or  1,500  watts,  farm 
tractor,  plow,  cultivator  and  double  disk. 
ADVERTISER  2528,  care  Rural  New-Yorker. 


WANTED  TO  buy  one  belt  power  hay 
press,  also  one  hammer  mill;  these  ma¬ 
chines  must  be  in  first  class  condition. 
S.  B.  O’HAGAN,  Voorheesville,  Albany 
County,  New  York. 


WANTED  TO  buy.  Dr.  Galigikian  broiler 
battery  cages.  ADVERTISER  2542,  care 
Rural  New-Yorker. 


WATER  WHEEL,  35  H.P.,  under  13  ft.  head, 
ball  bearing  attrition  mill,  cider  mill  2 
cheese  cir.  track,  land  tile  ditcher,  band  saw 
wood  planer,  wood  lathe  14x42,  Garwood 
hydraulic  dump  box  1(4  yds.  R.  E.  SNELL 
Belleville,  N.  Y.  Phone  2431. 


SIX  BATTERY  brooders  for  sale,  large 
excellent  design,  custom  built,  have  given 
low  mortality  rate.  ROBERT  CALVERT,  222 
Nelson  Road,  Scarsdale,  N.  Y. 


WANTED  —  Used  garden  tractor  3  to  5 
horsepower.  ADVERTISER  2556,  care 
Rural  New-Yorker. 


WANTED — Incubator,  large  size.  NORDA. 
601  West  26th  St.,  New  York  City. 


WANTED  —  Apple  wood  for  the  manu¬ 
facture  of  saw  handles.  HARRY  R. 
HAINES,  Box  119,  Rt.  1,  Moorestown,  N.  J. 


70  QUILTS  $4-$30.  Crib  quilts,  aprons,  rugs, 
goosefeather  beds,  pillows,  quilting  done. 
Circular.  VERA  FULTON,  Gallipolis,  Ohio. 


WANTED  —  60-80  horsepower  motor,  edger, 
crawler  tractor.  HUTCHINS,  Indian  Lake, 
New  York. 


WANTED  —  10,000  locust,  hemlock  or  cedar 
poles;  20-25  feet,  barked.  DEERFIELD 
FORESTERS,  Cooper stown.  N.  Y. 


WANTED  —  Used  poultry  timer,  110  volt 
circuit.  MILL  CREEK  FARM,  North  East, 
Maryland. 


PROGRESS  &  POVERTY 

By  HENRY  GEORGE 

Millions  of  people 
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I1* 

%JI 


#  The  familiar  highway  sign,  revised  as  above,  would 
be  appropriate  in  some  hen  houses  where  feeding  isn't 
what  it  should  be. 

Just  because  a  hen  is  laying  there's  no  reason  to  take 
it  for  granted  that  everything  is  o.  k.  Don't  endanger 
your  profits  by  feeding  a  second  rate  mash. 

Any  old  egg  mash  will  produce  some  eggs.  Only  good 
egg  mashes  produce  consistently  high  yields,  week  in 
and  week  out,  and  leave  a  good  bird  at  the  end  of  a  year. 
Good  mashes  are  made  up  of  good  ingredients. 

One  good  ingredient  is  CORN  GLUTEN  MEAL. 

Corn  Gluten  Meal  supplies  vitamin  A  potency  and 
plenty  of  protein  (41%)  to  help  meet  the  high  require¬ 
ments  of  layers  and  breeders.  And,  if  you're  raising  any 
birds  for  meat,  Corn  Gluten  Meal  produces  the  yellow 
skin  color  demanded  in  most  markets. 

This  Fall,  feed  your  new  pullets  and  old  hens  a  laying 
mash  that  contains  CORN  GLUTEN  MEAL.  Look  for  it  on  the 
list  of  ingredients  on  the  tag  or  bag  of  the  mash  you  buy. 


CORN  PRODUCTS  SALES  CO. 

NEW  YORK  •  CHICAGO 


CLUTtN  NUl 


CAUTION 


First 
and 
[is  of 
lead. 


mssACHusnrc 
i  ASSOCIATION  | 
CERTIFIED 
POULTRY 
.BREEDERS  i 


•n.  pur  A  I.  NEW. YORKER 


The  Henyard 

=====  By  T.  B.  Charles 


The  Choice  of  Breeds 

I  expect  to  buy  two  or  three 
hundred  pullets  this  Fall.  I  am 
wondering  whether  to  buy  White 
Leghorns  or  New  Hampshire  Reds. 
Provided  the  production  was  the 
same  from  either  kind,  I  would  like 
to  know  which  would  be  the  most 
profitable.  If  I  am  not  mistaken,  a 
New  Hampshire  pullet  will  eat  more 
than  a  White  Leghorn  and  I  can 
keep  five  White  Leghorn  pullets 
where  I  can  keep  only  four  New 
Hampshires.  The  White  Leghorns 
that  I  have  had  have  laid  larger 
eggs  and  fewer  small  ones  than  the 
reds  I  have  had.  When  I  want  to 
sell  the  White  Leghorns  it  is  hard 
to  find  a  market  for  them  and  I  have 
to  take  about  five  cents  a  pound  less 
than  I  do  for  the  New  Hampshires 
which  are  easy  to  sell.  Then  the 
White  Leghorn  will  weigh  four  or 
five  pounds  while  the  New  Hamp¬ 
shire  Red  will  weigh  six  or  seven. 
With  all  these  points  taken  into  con¬ 
sideration  and  any  others  that  might 
be  raised  I  v/ould  like  to  know  your 
opinion  in  regard  to  this  question. 

New  York  h.  p.  l. 

Desirability  of  breeds  for  your 
location  will  of  course  depend  on 
many  factors,  but  principally  on  (1) 
eggs  per  bird,  (2)  comparative  egg 
size,  (3)  preference  for  white  or 
brown  eggs,  and  premium,  if  any, 
for  color  of  egg  shells,  .  (4)  broiler 
prices,  (5)  meat  prices,  and  last, 
but  not  least,  (6)  floor  space  needed 
per  bird. 

As  to  (1)  eggs  per  bird,  should 
not  be  greatly  different  on  the  aver¬ 
age  good  strain  of  either  breed.  As 
to  (2)  egg  size,  you  can  certainly 
get  strains  of  New  Hampshires  that 
will  lay  as  large  or  larger  eggs  than 
Leghorns.  Their  average  egg  size 
for  the  breed  will  certainly  stack 
up  well  against  Leghorns.  As  to  (3) 
preference  for  egg  shell  color,  no 
doubt  the  New  York  market  will  pay 
more  for  the  average  white  egg  than 
for  the  brown.  On  the  other  hand, 
if  you  go  after  a  good  brown  egg 
outlet,  you  should  be  able  to  get 
just  as  much  for  brown  as  white 
eggs.  Yolk  color  is  primarily  a 
matter  of  feeding  so  that  you  can 
produce  light  colored  yolks  with 
either  breed  depending  on  the  feed 
you  use.  (4)  Broiler  prices,  as  well 
as  weight  at  broiler  age,  would  be 
greatly  to  che  advantage  of  New 
Hampshires.  There  is  probably  an 
advantage  of  IV2  to  2Vi  cents  per 
broiler  of  the  heayy  over  the  light 
breed.  That  would  be  unless  you 
can  secure  a  special  market  and 
premium  for  the  small  Leghorn 
broilers  for  splitting  for  banquet  use. 

(5)  Meat  prices  at  the  end  of  the 
year  would  be  much  in  favor  of 
New  Hampsnires  and  would  offset 
the  extra  feed  required  to  grow  the 
birds.  (6)  We  plan  on  about  3V2 
to  4  sq.  ft.  of  floor  space  for  breed¬ 
ers  such  as  New  Hampshires.  We 
are  aware  of  the  fact  that  some 
Leghorn  men  pack  them  into  as  low 
as  2V2  to  3  sq.  ft.  per  bird.  You  must 
weigh  these  advantages  of  a  light 
breed  against  a  heavy  breed  and 
decide  on  a  basis  of  market  require¬ 
ments  of  your  area.  Also  you  own 
personal  prefernces  enter  in,  but 
only  in  a  minor  way. 


All  Mash  Ration;  Blue 
Comb 

Is  it  possible  to  feed  an  all  mash 
ration  to  laying  hens  without  the 
use  of  any  supplementary  feed  such 
as  pellets.  Chicks  up  to  six  weeks 
never  grow  more  evenly  than  when 
on  an  all  mash  ration,  and  I’ve  often 
wondered  why  one  couldn’t  keep  on 
with  this  method  with  older  birds.  It 
would  simplify  feeding  and  one  could 
feel  he  was  feeding  a  balanced  ration. 
I  always  have  better  luck  with  lay¬ 
ers  when  I  feed  very  light  (three  to 
five  pounds)  grain  per  100  even  when 
feeding  a  laying  20  per  cent  mash  so 
wondered  why  a  16  per  cent  all  mash 
wouldn’t  work.  Can  you  tell  me  any¬ 
thing  about  this  pullet  disease  called 
blue  comb?  My  pullets  have  it,  also 
the  mature  hens.  It  has  just  about 
stopped  them  from  laying  in  a  week. 
The  whole  flock  is  dull,  combs  on 
some  dark,  and  some  have  grain 
which  remains  in  their  crop.  I 
stopped  feeding  scratch  and  thought 
it  helped  to  pep  them  up.  c.  e.  t. 

So-called  complete  mashes,  or  all 
successfuly  for  laying  and  breeding 


mash  rations  are  being  used  very 
hens.  It  is,  however,  the  experience 
of  most  feeders  that  they  give  best 
results  when  supplemented  with  a 
moist  mash  or  pellets  at  night.  It 
is  probably  largely  a  matter  of  get¬ 
ting  more  feed  into  the  birds,  by  any 
means  possible. 

Blue  comb  or  pullet  disease,  is  a 
difficult  one  to  treat  because  its  exact 
cause  is  not  known.  We  believe,  how¬ 
ever,  that  there  are  several  con¬ 
ditions  that  cause  similar  symptoms, 
so  that  unless  one  knows  what  he 
is  dealing  with,  treatment  is  not  very 
satisfactory.  Recently,  we  ran  into  a 
case  caused  by  blackhead.  Treatment 
was  suggested  as  for  blackhead  con¬ 
trol  and  the  birds  recovered.  Blue 
comb  is  usually  accompanied  by  sour 
crop  and  indigestion.  At  present  the 
following  are  suggested  for  trial: 

(1)  Isolate  markedly  sick  birds. 
(2)  Provide  ample  fresh,  clean 
water.  (3)  Give  flock  treatment  of 
mash  as  follows,  (50  parts  bran,  50 
parts  rolled  oats,  20  parts  molasses). 
Give  this  as  a  moist  mash  for  three 
hours  every  other  day  for  one  week. 
(4)  Do  not  flush  the  birds,  as  they 
are  usually  already  depleted  of 
water.  t.  b.  c. 


Ailing  Chickens 

May  29th  I  received  50  White 
Wyandottes.  In  a  month  many  were 
sleepy  and  now  they  are  about  three 
months  old  and  there  are  still  a  few 
sleepy.  They  breath  very  short  for 
a  day  or  two  and  then  die.  I  cut  one 
open  and  the  gizzarfl  was  small, 
nothing  but  a  little  grit  and  grass. 
The  liver  was  thick  with  white 
spots.  I  am  feeding  all  the  sour  milk 
they  can  eat,  the  scratch  feed  and 
the  chick  starting  mash  as  the  feed- 
man  don’t  have  the  growing  mash. 
The  chickens  are  running  loose. 
There  are  40  now.  They  eat  about 
two  or  three  quarts  of  mash  and 
are  fat.  G.  E.  H. 

White  spots  on  the  liver  might 
indicate,  (1)  blackhead,  (2)  cocci- 
diosis,  (3)  tuberculosis,  or  (4)  fowl 
typhoid.  It  is  possible  that  your 
chicks  might  have  had  coccidiosis, 
as  that  is  most  important  chick 
disease  between  four  and  12  weeks 
of  age.  However,  as  you  now  have 
40  left  out  of  50,  and  they  are  fat, 
they  must  have  recovered. 

As  to  the  ratio  of  grain  to  mash, 
usually  at  12  to  14  weeks  of  age  the 
chickens  will  be  eating  as  much  or 
more  mash  than  grain.  As  they  near 
maturity  they  will  consume  more 
grain  than  mash.  Starting  mash  is 
all  right  to  use. 


CHICKS 


for  MORE  EGGS 
-MORE  PROFIT 


CATALOG.. 


Increase  your 
Egg  Produc- 
-  tion  with 

HALL’S  Chicks — the  "Quality  Bred”, 
line  of  prolific  egg  producers.  The, 
EXTRA  VIGOR  that  makes  them 
LIVE  and  LAY  will  result  in' 
Greater  Egg  Profits  for  you. 

All  chicks  from  Pullorum 
Free  stock  by  Official  State 
agglutination  test,  shipped 
prepaid,  guaranteed  100% 
•  live  delivery.  Order  Today. 

HALL  BROS.  HATCHERY,  INC. 
Box  CO,  Wallingford,  Conn. 


WELL  BRED  from  WELL  BREEDERS 


Our  Pens  in  Double 
Lead  at  Farmingdale  (N.  Y.)  Contes 

The  Latest  Farmingdale  report  shows  our 
Ben  leading  all  breeds  by  a  safe  margin, 
our  Second  Pen  leading  the  other  98  per 
the  Contest.  An  almost  unheard  of  double 
Massachusetts- U.  S.  Pullorum  Clean 
Chicks  Bonded  for  $500  against  B.  \ 
Straight  R.l.  Red  Chicks  sired  by  Adv 
K.O.P.  males  from  240-341  eg  g  dams 
Rock- Red  Barred  Cross  Chicks,  the  offsprii 
Warren's  K.  I.  Red  females  mated  to  Adv 
K.O.P.  Barred  Rock  Cockerels.  A  real 
purpose  cross  for  meat  or  eggs. 

Sexing  Service — Pullets  Guar.  95%  Acc 
Write  today  for  Catalog  and  Price  List 
„  J.  J.  WARREN 

Box  20.  North  Brookfield.  Mass. 


’Bonded  Against 


Box 


WHITE  LEGHORNS 
Get  More  Eggs — Feed  Less  Hens 

All  males  from  250  egg-record 
dams.  Officially  Pullorum  tested. 
Write  For  Free  Circular. 

DOUGLASS  CHAMBERLIN. 

R,  Cranbury,  New  Jersey 


HOLLAND  FARM  WHITE  HOLLAND  TURKEYS 

Pullorum  CLEAN  breeders  and  poults 

_ BELCHERTOWN,  MASSACHUSETTS 

DUCKLINGS 


Enrich  with 

MINERALS 


Use  u Lime  Crest n 

CALCITE  CRYSTALS 

“Lime  Crest"  Calcite  Crystals  are  important 
for  making  firm,  sound  egg  shells— for  maintain¬ 
ing  healthy  birds— for  strong,  sturdy  baby  chicks. 
Whether  in  large  or  small  crystals,  they  have 
just  the  right  crystalline  hardness  to  permit  a 
steady  supply  of  minerals. 

Enriched  Mash  Feeds 

Many  brands  of  feed  are  minerally  enriched 
with  Lime  Crest"  Calcite,  your  dependable 
aid  for  flock  mineral  protection. 

In  addition,  keep  “Lime  Crest”  Calcite 
Grit  before  your  poultry  at  all  times 
to  satisfy  additional  mineral  hunger. 
Write  for  literature 

LIMESTONE  PRODUCTS  CORPORATION 
of  America,  Box  O,  Newton,  N.  J. 


JUST  A 
DASH  IN  FEATHERS.. 


OR  SPREAD  ON 


mm 


6/6  P/VC.  IPCHOKHJ 


CASH  OB  C.  O.  D.  8tr.  Pullet*  Ckl* 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) .  .$7.00  $12.00  $4.00 

Bar.  Box  &  B.  I.  Beds .  8.00  9.00  8.00 

N.  H.  Reds  &  Wh.  Rox .  8.50  10.00  8.50 

Heavy  Mixed .  7.00  8.50  7.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery,  Box  R.  McAIUtervllle.  Pa- 


cm 


f-vv>  OF  QilHUTT-CASH  QRC.0.D 

BLoomnis 


100%  del.  guar.  Postpaid  Str.  Pit*.  CkB. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns  Special.  .$7.00  $13.00  $4.00 
B.  &  W.  Rocks,  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R.  McALISTERVILLE.  PA. 


HILLSIDE  HATCHERY 

- THE  OLD  RELIABLE  PLANT— 

We  hatch  all  the  Leading  Breeds  for 
/U  Broilers  and  egg  production.  WRITE 

1  TV.  J  TO-DAY  for  prices  and  catalog  giving 
full  details  of  our  Flocks.  All  Breeders 
Bloodtested.  T.  J.  EHRENZELLER, 
YIN  Box  R,  McALISTERVILLE.  PENNA. 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshire*.  Barred  &  White  Rocks,  Leghorn*. 
White  Cornish.  Dark  Cornish,  Crosses ;  Poults.  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE.  Rt.  2,  Telford.  Pa. 


Immediate  shipment  Cash 
or  C.O.D.  Barred  and  White 
Rocks,  New  Hampshires  $9.-100;  Heavy  Mixed  $8.-100. 
Prepaid.  All  Breeders  Blood-Tested.  Circular  FREE. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa, 


570 


Vkt  RURAL  NEW-YORKER 


October  18,  1941 


well  FIGHT  'eM 

WITH  GGGS  ! 


Eggs  for  the  breakfast  table  mean 
energy  to  build  planes  and  ships  and 
tanks.  We’ll  help  lick  ’em  with  eggs! 

That  means  produce  more  eggs. 
That  means  give  the  hens  what  it  takes 
to  make  eggs.  That  means,  on  our  Re¬ 
search  Farm,  add  Dr.  Hess  Poultry 
Pan-A-min  to  the  ration. 

Pan-a-min  is  a  two-job  product,  it 
supplies  the  hen  with  both  tonics  and 
minerals.  Tonics  stimulate  appetite  and 
the  consumption  of  feed.  Minerals  are 
as  essential  to  egg  production  as  the 
proteins  and  carbohydrates  in  grain. 

We  get  as  many  as  23  extra  eggs  per 
bird  per  year  from  our  Pan-a-min  birds. 
We  think  you’ll  get  more  eggs  if  you  use 
Pan-a-min.  Will  you  try  it?  Go  see 
your  local  Dr.  Hess  Dealer. 

DR.  HESS  &  CLARK,  Inc. 

Ashland,  Ohio 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
erotvth.  leathering,  broiler  quali¬ 
ties.  early  maturity,  and  high  all- 
weather  production  with  Brentwood's 
New  Hampshires  and  Cross-Breda. 

Brentwood  Breeding  can  give  this 
to  you  too.  15.000  Breeders  on  our 
own  farm — N.  H.  State  Accredited. 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R.  -  EXETER.  NEW  HAMPSHIRE 


FtOFIT-MED  FROM  PROVEN  STRAINS 

NEW  HAMPSHIRES.  LEGHORNS,  R.  I.  REDS  ' 
BARRED  and  WHITE  ROCKS.  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livability  guar. to 
3  wka.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5000  six  weeks  old  also  fall 
For  Sal.  Now  l  to  ready-to-lay  CHICKS 
Write  tor  Catalog  A  Prices.  Hatchet  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Elngar.  Owner  A  Manager. 

BOX  H.  HUDSON.  NEW  YORK 


_  Christie's  NEW  HAMPSHIRES 

SPIZZERINKTUM 


jEVEN  45,000  BREEDERS  CAN’T 
MEET  THE  DEMAND 

for  Spizzerinktum  Chicks  and  Hatch¬ 
ling  Eggs.  There  is  every  indication 
that  1  will  be  sold  out  months  ahead  on 
spring  delivery  dates.  To  assure  the  gen¬ 
uine  Spizzerinktum  quality,  write  for 
prices  now  and  make  reservations  im¬ 
mediately.  Catalog  free  N.H.-U.S.  Pullorum  Clean — 
NO  Reactors;  New  Hampshires — Barred  PI.  Rocks; 
Chris-Cross  BARRED  Hybrids.  Hatches  every  week  the 
year,  around.  Visit  my  Booth  at  the  NEPPCO  Show. 
ANDREW  CHRISTIE,  Box  60,  Kingston,  N.  H. 


Wene^  Chicks 

BROILERS- ROASTERS -EGGS 


II  S  East’s  Largest  Chick  Producer-Hatching  Capacity 

Hatches' Every  1.800,000  Eggs.  All  Popular  pure  or  crossbreeds. 

Week  Bloodtested.  Sold  on  CREDIT  if  Desired.  Write 
Year  Around  for  FREE  CATALOG  and  BARGAIN  PRICES. 

WENE  CHICK  FARMS,  Dept.  K-3,  VINELAND,  N.  J. 

WHITE  ROCK 

PLYMOUTH  **  V  V  IV 
Baby  Chicks  $12-100 

All  Egg3  used  are  from  My  Own  Breeders.  100%  State 
Tested  (BWD  free).  Tube  Agglutination.  TOLMAN'S 
BOCKS  famous  for  Rapid  Growth,  Early  Maturity, 
Profitable  Egg  Yield.  Ideal  combination  bird  for  broilers, 
roasters  or  market  eggs.  Send  for  FREE  circular. 

I  Specialize  One  Breed,  One  Grade  At  One  Price. 
JOSEPH  TOLMAN,  Dept.  F,  ROCKLAND,  MASS. 


Chicks  That  Live 


Our  33  years  of  fair  dealing  insure 
satisfaction.  Hatches  every  week. 
Write  for  prices. 

KERR  CHICKERIES,  Inc. 

19  Railroad  Ave.  Frenchtown,  N.  i. 


Chamberlin 

\  y, l  '  POULTRY  FARMS  « 


BURRED  ROCKS 


Hardy  Chicks  from  our 
5000  (Vt.-US)  Pull. 
Clean  Breeders.  Make 
good  layers,  broilers! 
Also  sexed  pullets,  cock¬ 
erels.  Folder.  Chamber- 
tin  Poultry  Farms,  Bx.  6,  W.Brattleboro.Vt. 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON.  (R)  MARCELLUS.  NEW  YORK 

Leghorn  Pullets  puf"eee 

range.  From  blood  tested  stock.  Vaccinated.  Some  now 
laving.  A.  H.  PENNY,  MATTITUCK,  NEW  YORK 


WHY  FEED  3  PULLETS 
...TO  GET  ONE  EGG/ 


1 


Lx 


NcW-IMPROV[D 

"lifiiitQciitm 

CAPSULES 
..NOW  GET  4 

CECUM  WORMS 


turn 


■•Don’t  go 
broke  feeding 
wormy  birds.  Worms 
cause  diarrhea,  unthriftiness, 
low  disease  resistance 
and  production.  Let 
Pratts  " Split-Action ” 
Capsules  help  you 
l  your  wormy  birds  into  layers. 

Now  Pratts  " Split-Action ”  Capsules  are 
better  than  ever.  Now  they  contain  the  new 
"miracle  wormer”,  —  Phenothiazine,  —  dis¬ 
covered  95%  to  100%  effective  against  cecum 
worms.  ^ 

Cecum  worms  infest  nearly  every  flock. 
They  carry  blackhead  germs.  In  one  day,  one 
infested  hen  may  pass  20,000,000  to  40,000,000 
such  killers. 

Why  run  this  risk,  when  Pratts  "Split- 
Action”  Capsules  now  get  cecum  worms,  too, 
...  at  no  increase  in  cost? 

Each  "Split- Action”  Capsule  treats  several 
types  of  worms.  Their  patented  "Split- Action” 
guarantees  two  separate  treatments  will  be  given 
each  bird  —  hours  apart,  ...  by  one  capsule,  | 
...  at  one  low  cost.  _  See  your  dealer.  If  he 
cannot  supply,  order  direct. 


Check  size  and  quantity  desired.  Include  check  or 
money  order,  and  mail  to 

Pratt  Food  Co-,  Dept.  287 


Birds  over  18  weeks  old 
Use  Adult  Size 


Philadelphia,  Pa. 

Birds  10  to  18  weeks 
old  Use  Chick  and 
Pullet  Size 


50  Capsules.  . 
100  Capsules.  . 
500  Capsules .  . 
lOOO  Capsules.  . 


,  .Q  $0.85 
-□  1.50 

.  5.50 

,  10.00 


•  □  $0.55 

•  □  1.00 

•  □  3.75 

•  □  6.50 


NK 


iLhiitOdiori 

"  PATENTED 


CAPSULES 


KM 

lit 


NATIONAL  DEFENSE  CALLS  FOR 


MORE 


w 


EGGS  ....  MEAT 

Hubbard’S  New  Hampshires 


(flue.  you. 


both! 


Fill  your  brooder  house  this  fall  with' 
Hubbard’s  New  Hampshires  direct  from 
the  breeding  source.  You  will  get  chicks 
that  live,  grow  rapidly  and  mature  early. 
Pullets  become  excellent  producers.  Cock¬ 
erels  develop  into  heavy  meated,  solid 
broilers.  Try  a  flock.  Be  con¬ 
vinced  !  Weekly  hatches.  Send 
today  for  FREE  catalog. 

Hubbard  Farms 

Box  12  WALPOLE,  N.  H. 


TOXITE  KILLS 

Kill  red  mites,  bed  bugs,  fleas,  lice,  etc.  quickly. 
Stop  poultry  losses  now.  Spray  Disease  Away.  Sold 
by  dealers  everywhere.  Write  for  free  poultry  book. 

TOXITE  LABORATORIES.  Box  66.  Chestertown,  Md. 


FOUR  HUNDRED  MARCH  ROCK-RED  PULLETS 

Some  laying  4%-5  lbs.  @  $1.50.  May  It.  I.  Red  Pullets 
3%-4  lbs.  $1.40.  3-3%  lbs.  $1.25. 

LOVELL  GORDON.  ESPERANCE.  NEW  YORK 


Publisher’s  Desk 


I  am  enclosing  a  letter  I  received 
from  a  firm  that  advertised  in  the 
Erie  Times,  Erie,  Pa.  Do  you  know 
anything  about  them?  Are  they  re¬ 
liable?  I  would  like  to  find  some 
homework,  but  I  have  answered 
similar  advertisements  and  found 
they  were  faKes.  They  offer  to  re¬ 
turn  the  $1  soon  as  $3  has  been 
earned.  Upon  receiving  instructions, 
I  might  find  that  I  could  not  do  the 
work.  I  see  no  reason  why  they  could 
not  tell  me  how  the  work  is  to  be 
done  before  sending  the  dollar,  then 
I  would  know  if  I  could  do  it.  Any 
information  you  can  give  me  will 
be  much  appreciated.  mrs.  b.  r. 

Pennsylvania 

This  concern  asks  for  people  to 
address  and  mail  their  catalogues. 
It  is  essential  to  send  one  dollar  in 
advance  as  an  assurance  of  your 
good  faith.  The  dollar  is  to  be  re¬ 
turned  when  you  have  earned  $3, 
but  you  have  to  mail  150  catalogues 
in  order  to  earn  the  $3.  There  is 
no  assurance  to  you  that  they  will 
send  that  number  to  be  mailed,  or 
how  long  it  •  will  take  you  to  earn 
the  $3  but  the  one  sure  fact  is  you 
must  send  the  one  dollar  in  advance. 
We  call  it  an  advance  fee  proposition 
and  we  do  not  recommend  any  of 
them. 

I  want  to  thank  you  ever  so  much 
for  your  very  wonderful  help  you 
gave  be  about  my  little  bungalow 
and  all  the  advice.  You  have  helped 
so  many  people  like  myself  and  1 
know  they  must  feel  as  grateful  as 
I  do.  I  wish  you  all  the  luck  and 
success  possible,  and  many  a  prayer 
goes  to  each  one  of  your  staff  for 
good  health.  mrs.  r.  l. 

New  York 

We  feel  a  great  pride  in  a  letter 
of  this  kind  but  with  the  pride  we 
are  also  mindful  that  without  the 
help  and  encouragement  of  our  good 
friends  we  could  not  keep  up  this 
work.  We  put  ourselves  in  the 
reader’s  place  and  try  to  give  the 
help  and  advice  we  would  like  to 
get  in  a  similar  circumstance. 

I  received  a  package  of  books 
C.  O.  D.  $12i58  said  to  be  used 
correspondence  courses  from  Chica¬ 
go.  After  inspection  I  returned 
them  as  unsatisfactory  to  a  party  in 
Chicago  who  owed  me  $9.90.  He  de¬ 
livered  them  over  to  the  company 
and  they  sent  me  a  check  for  $4.26 
advising  that  the  difference  was 
charged  to  rental  fee.  Please  see  if 
you  can  get  the  balance  for  me? 

Texas  t.  p.  f. 

The  concern  would  only  allow  the 
amount  paid  as  an  exchange  value 
if  a  new  order  were  placed. 
Otherwise  a  rental  charge  would  be 
made.  As  this  was  the  condition  in 
the  guarantee  no  better  adjustment 
could  be  obtained. 

I  wish  to  thank  The  Rural  New- 
Yorker  for  the  time  and  cost  which 
you  gave  so  freely  in  helping  me 
out.  It  is  the  only  paper  in  the 
world  that  I  know  that  will  do  these 
things.  May  God  bless  the  staff  of 
the  R.  N.-Y.  and  make  them  prosper¬ 
ous  forever  so  victims  like  myself 
may  have  a  place  to  turn  for  help 
after  they  have  become  victims  of 
the  greed  of  others.  b.  e.  t. 

New  York 

The  disputed  matter  involved  re¬ 
turn  of  a  document,  valuable  and 
necessary  to  the  reader,  which  re¬ 
turn  had  been  ordered  by  a  court. 
We  are  pleased  to  have  had  a  part 
in  straightening  out  the  difficulty 
and  feel  ourselves  well  paid  in  the 
generous  thanks  recorded  above. 

We  have  had  inquiries  about  the 
Crown  Hill  Cemetery  proposition  for 
some  years  back.  In  some  cases 
burial  lots  were  sold  and  later  the 
purchasers  were  asked  to  deed  the 
lots  back  in  exchange  for  stock.  We 
did  not  like  the  plan  and  told  our 
readers  so.  The  record  now  is  that 
operators  and  salesmen  of  the 
Crown  Hill  Cemetery,  also  known  as 
First  Refunding  Corporation,  Cleve¬ 
land,  Ohio,  have  been  sentenced  for 
mail  fraud  and  conspiracy.  Some  of 
the  principals  were  also  convicted  for 
mail  fraud  in  Chicago  for  partici¬ 
pation  in  the  operation  of  the  First 
Commonwealth  Trustees,  which  was 
another  agency  selling  cemetery  lots 
for  investment.  One  of  the  group 
appealed  to  the  U.  S.  Supreme  Court 
but  he  has  oeen  taken  into  custody 
to  start  serving  the  sentence. 


Your  records  will  show  that  I 
have  advertised  in  your  paper  over 
a  period  of  years,  and  now  wish  to 
present  a  claim  against  Gallagher 
and  Stevick,  43  So.  Washington  St., 
Wilkes  Barre,  Pa.,  for  Pine  Cones. 
They  have  never  acknowledged  re¬ 
ceiving  these  cones  or  made  one 
single  reply  regarding  this  trans¬ 
action.  A  draft  was  returned  un¬ 
honored  with  notations  to  bank  “we 
will  remit  this  party  direct”  and 
they  never  have  done  so.  A  registered 
letter  was  sent.  They  signed  the 
receipt  but  have  never  replied  other¬ 
wise.  Can  you  do  anything  towards 
collecting  this  account?  a.  n. 

Delaware 

Here  is  an  order  for  $143.25  of 
goods  which  was  promptly  and  care¬ 
fully  filled.  No  acknowledgment  was 
made  of  receipt  of  goods;  no  re¬ 
sponse  to  requests  for  payment  and 
a  draft  simpiy  brought  a  promise  to 
pay  which  was  not  kept.  It  is  fair 
to  assume  from  the  entire  history 
of  the  transaction  that  there  never 
was  any  intention  to  pay  for  the 
goods.  Our  demands  for  payment  or 
some  explanation  for  the  delay  were 
completely  ignored.  Further  com¬ 
ment  is  unnecessary,  but  the  record 
speaks  for  itself  and  definitely  puts 
Gallagher  and  Stevick  in  the  class 
of  dealers  who  deliberately  evade 
responsibility. 

I  would  like  to  have  some  infor¬ 
mation  on  the  Diesel  Engine  School 
of  William  Penn  Institute,  133  No. 
Duke  St.,  Lancaster,  Penna.  The 
tuition  is  $105  to  be  paid  with  appli¬ 
cation  and  one  of  the  agents  wants 
my  son  to  enroll  in  their  class.  It 
looks  fishy  to  me  but  I  would  like 
your  opinion.  w.  l.  l. 

Pennsylvania 

Several  inquiries  and  complaints 
were  received  against  this  so-called 
school  during  the  past  four  years 
and  we  advised  caution  as  the 
claims  were  extravagant  and  the 
school  did  not  seem  to  be  well  estab¬ 
lished.  Our  caution  is  well  founded 
as  Charles  Van  Doren  has  just  re¬ 
ceived  a  suspended  sentence  of  one 
year  and  a  fine  of  $1,000  on  a  charge 
of  defrauding  some  185  young  people 
through  the  operation  of  fake  schools 
in  southeastern  Pennsylvania,  Mary¬ 
land  and  Delaware.  Van  Doren 
opened  schools  for  training  persons 
to  operate  Diesel  engines.  The 
schools,  however,  closed  after  tu¬ 
itions  were  paid.  It  is  said  only  one 
student  ever  got  his  money  back. 
The  students  came  mainly  from 
suburban  districts  and  farms. 

The  Rochester  Better  Business 
Bureau  reports  that  a  Mrs.  Dolan 
(alias  Mrs.  O’Brien)  collected  money 
for  various  magazines  at  “bargain” 
prices.  Mrs.  Dolan  is  said  to  travel 
with  Forrest  Branham  who  has  used 
many  aliases  all  over  the  country. 
They  claimed  to  represent  American 
News,  Inc.,  619  No.  Michigan  Ave., 
Chicago,  Ill.  The  receipts  used  are 
fake  printed  receipts  on  a  non¬ 
existent  company  and  full  proceeds 
are  pocketed  for  their  own  use. 

We  have  not  heard  from  the 
party  who  owes  us  some  money,  but 
we  wish  to  thank  you  for  trying  to 
collect  this  bill  for  us.  After  read¬ 
ing  about  the  wonderful  things  you 
do  for  people,  we  know  you  did  the 
best  you  could.  d.  h. 

New  York 

This  was  a  personal  loan  to  a 
salesman,  and  it  is  difficult  to 
collect  such  accounts  but  we  use 
just  as  much  pressure  as  for  larger 
accounts.  We  sometimes  reproach 
ourselves  for  not  effecting  a  settle¬ 
ment,  and  feel  as  bad  as  our  readers 
when  we  fail;  but  it  is  gratifying  to 
know  our  readers  realize  we  did  our 
best  to  collect  a  bad  debt  for  them. 

The  lawyers  for  the  Larkin  Com¬ 
pany  explain  again  that  there  are 
so  many  claims  entered  it  will  take 
some  time  to  get  the  accounts 
straightened  out.  It  is  hoped  that 
eventually  all  goods  will  be  delivered 
and  all  refunds  made;  but  it  will  take 
time. 

A  conspiracy  charge  on  two  counts 
of  an  indictment  has  been  made 
against  Reed  G.  McDougall,  Flush¬ 
ing,  L.  I.  secretary  of  the  Mayfair 
Potteries,  Ltd.,  of  Carrollton,  Ohio. 
He  pleaded  guilty.  The  indictment 
charges  McDougall  and  the  com¬ 
pany  and  its  officers  with  use  of  the 
mails  to  defraud  in  the  sale  of  stocks. 


WRIGHT’S  HEALTH  UNDERWEAR 

Men’s  wool  union  suits 
and  also  wool  shirts  and 
drawers  give  greatest 
satisfaction  to  wearer. 
Also  new  Patented  rein¬ 
forced  supporter  double 
crotch  gives  longer 
wear  and  more  com¬ 
fort.  Try  out  these 
garments  and  enjoy 
their  body  comfort. 
Ask  at  your  retail  stores. 
REG,  U.SiPATiOPfl  Do  it  Now. 

WRIGHT’S  UNDERWEAR  CO. 

345  Broodway  -  New  York 

Buy  WRIGHT’S  Underwear  For  Christmas 


Subscribers’ Exchange 

Eate  of  advertising  in  this  department  8c  per 
word,  Including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  mast  reach  os  Thnrsday,  10  A.  M. 
9  days  in  advance  oi  date  of  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  1b  admitted. 


j  Farms  For  Sale,  To  Rent,  Etc. 

FREE  LIST,  dairy,  fruit,  poultry  farms. 

CONNECTICUT  REALTY  COMPANY, 
Southington,  Conn. 


FLORIDA  PLANTATION  for  sale,  ideal  for 
stock  raising  and  growing  of  corn,  po¬ 
tatoes,  tobacco  and  cotton;  mild  climate 
and  long  growing  season,  producing  two 
crops  per  year;  offers  unusual  opportunity, 
for  aggressive  and  wide-awake  farmers. 
2,200  acres,  wonderful  rich  soil,  red  clay 
foundation,  producing  prize  winning  crops; 
850  acres  cleared  for  farming,  balance  in 
young  growing  timber,  4  miles  street  front¬ 
age,  price  only  $12  per  acre,  reasonable 
terms.  Apply  to  CHAS.  G.  WOODBRIDGE, 
(owner),  77  Central  Ave.,  Lynn,  Mass. 


FOR  SALE:  Two  small  farms  for  poultry, 
one  of  4  acres,  6  room  house,  barn,  elec¬ 
tricity;  price  $2,500,  one-half  cash.  Also  10 
acres,  7  rooms,  cabin,  improvements,  3-story 
poultry  house;  $6,500.  HARRY  VAIL, 
Warwick,  N.  Y. 


FOR  SALE:  Nicely  situated  84  acre  farm 
on  macadamized  road,  7  room  house, 
electricity,  concrete  cow  stable,  stock,  tools, 
everything  on  farm.  Particulars,  owner 
GEO.  H.  MITCHELL,  R.  D.  2,  Middleburgh, 
N.  Y.  (Schoharie  County). 


WELL  PAYING  dairy  farm,  235  acres, 
about  22  miles  from  Hartford,  Conn.,  with 
stock  and  tools  for  sale.  Price  $8,800,  cash 
$5,900.  ADVERTISER  2452,  care  Rural  New- 
Yorker. 


SALE,  CASH,  4  room  bungalow,  electricity, 
running  water;  near  church,  school  and 
beaches.  Write  for  particulars.  FRED 
DONALDSON,  Tuckahoe,  N.  J. 


FOR  SALE  Chicken  farm,  5  acres,  5  room 
house,  bath,  heat,  running  water,  elec¬ 
tric  light,  1.500  White  Leghorns,  110x20  ft. 
house  with  feed  house,  2  60x20  ft.  2  brood¬ 
er  houses,  5  colony  houses,  breeders  and 
incubators.  G.  GROSS,  Box  281,  Route  1, 
Laureldale,  Mays  Landing,  N.  J. 


$7,000  CASH  will  secure  deed  to  farm,  300 
acres,  crops  if  taken  at  once,  excellent 
buildings,  hot  and  cold  water  in  house 
and  barn.  BOX  286,  R.  D.  1,  Gloversville, 
New  York. 


WANTED  —  50  acre  farm  within  135  miles 
New  York  City.  Good  house,  electricity, 
water  supply.  Accessible.  Convenient  school. 
About  $3,000;  terms.  BEHRINGER,  114 
First  St„  Yonkers,  N.  Y. 


WANTED  —  Poultry  farm,  10-25  acres,  7-8 
room  dwelling,  modern  improvements, 
equipped  for  1,500  layers;  about  75-100 
miles  from  New  York  City,  preferablv  in 
New  York  State.  State  price  wanted.  GROSS, 
1858  West  4th  St.,  Brooklyn,  N.  Y. 


72  ACRES  good  farm  land,  10  room  house, 
electricity,  barns;  Monmouth  County,  near 
Tri  County  market.  $8,500.  446  Westminister 
Ave.,  Elizabeth,  N.  J. 


WANT  SMALL  farm,  about  four  room 
house,  $1,000  cash  full  price.  State  full 
particulars.  ADVERTISER  2531,  care  Rural 
New-Yorker. 


FLORIDA  DAIRY  and  retail  route  for  sale. 

Would  consider  an  exchange  for  good  farm 
further  north.  ADVERTISER  2536,  care 
Rural  New-Yorker. 


WANTED  ■ —  10-20  acres,  water  woods; 

Orange,  Ulster;  about  $500.  Owner  may 
remain  premises.  ADVERTISER  2538,  care 
Rural  New-Yorker. 


MODERN  POULTRY  farm,  1,800  capacity, 
7  room  house,  oil  burner.  Stock  about 
500  layers,  500  ready  to  lay  pullets.  $3,500 
cash,  $4,000  mortgage.  No  brokers.  P.  O. 
BOX  110-B,  Vineland,  N.  J. 


RENT  NOMINAL,  old  Massachusetts  farm  to 
experienced  man  if  house  rebuilt;  long 
lease.  ADVERTISER  2550,  care  Rural 
New-Yorker. 


BROILER  FARM,  3(4  acres,  all  clear,  six 
room  house,  garage  sheds,  four  new  coops 
capacity  10,000  broilers  per  year;  macadam 
road;  with  equipment  $2,200,  terms. 
STEPHAN  STANKOVICH,  Brookville,  N.  J. 


FOR  SALE:  Good  productive  118  acre  farm, 
lots  of  evergreen  trees,  silo,  etc,  Indian- 
town  Gap.  Hard  road,  adjoining  military 
reservation.  ADVERTISER  2553,  care  Rural 
New-Yorker. 


GENTLEMAN’S  FARM,  120  acres,  near 
Middletown,  N.  Y.  150  year  Colonial 
house,  9  rooms,  2  baths,  4  fireplaces,  hot 
air  furnace,  city  conveniences,  el.  cooking 
and  water  heater,  2  porches;  3  room  beauti¬ 
ful  cottage;  large  modern  barn;  well  worked 
dairy-farm;  2  acre  lake,  river.  $17,000. 
MRS.  O.  MATHIESEN,  Winterton,  N.  Y. 
Telephone  Middletown  7-4551. 


59  ACRE  farm,  water,  electricity,  trout 
stream;  ideal  summer  boarding  house,  lo¬ 
cated  in  Poconos;  $3,500.  Must  sell  because 
of  death.  MRS.  ADAM  MILLER,  Green- 
town,  Pa. 


WANTED  TO  rent,  house  or  small  farm. 

$10  per  month;  within  25  miles  of  Albany. 
ADVERTISER  2554,  care  Rural  New-Yorker. 


15  ACRES,  beautiful  14  room  house,  garage, 
tennis  courts,  shade,  shrubbery,  etc. 
Situated  on  main  road,  84  miles  from  New 
York;  wonderful  location  for  tourist  inn. 
Low  price,  easy  terms.  Owner,  SAMUEL 
DEUEL,  Pine  Plains,  N.  Y. 


GOOD  HOME  with  established  poultry 
plant,  1,000  oroiler  monthly  capacity,  25 
acre  pullet  range.  ROWSE,  Great  Barring¬ 
ton,  Mass. 


FOR  SALE:  By  owner,  equipped  medium¬ 
sized  dairy  and  poultry,  state  road  farm; 
Otsego  County.  Excellent  house,  good  barn 
and  henhouse;  never  failing  spring  water, 
electricity,  high  grade  dairy,  good  team. 
ADVERTISER  2559,  care  Rural  New-Yorker. 


FOR  SALE:  For  productive,  close  to  mar¬ 
ket,  long  growing  season,  Maryland  or 
Virginia  stock,  dairy,  fruit  or  gentlemans’ 
farms,  write  ARDELLE  KITCHEN,  3341 
Frederick  Ave.,  Baltimore,  Md. 


ORANGE  COUNTY,  New  York,  200  acre 
dairy,  poultry  stock,  beef  cattle  farm, 
river,  woods,  $3,900.  Modern  dairy  farm, 
two  homes,  140  acres.  $11,000.  250  acre 

gentlemans  lake,  dairy  farm,  $25,000.  “DOC” 
BENTON,  Otisville,  N.  Y.  Farms  and 
stores. 


GENTLEMAN’S  ESTATE,  practical  farm, 
424'4  acres,  southside  Virginia,  produc¬ 
tive  land,  delightful  climate,  good  markets. 
Growing  timber.  Colonial  house,  1808;  in 
family  over  100  years.  Owner’s  death  com¬ 
pels  sale.  MARY  DICKINSON,  Burkeville, 
Virginia. 


MOUNTAIN  HIDEAWAY:  50  acres,  accessi¬ 
ble,  wooded,  spring  streams,  near  famous 
mountain  resort,  surrounded  by  vast  acre¬ 
age  of  deer  and  other  game.  $1,000;  terms. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


IDLEASE  FARM:  165  acres,  10  room  dwell¬ 
ing,  electricity,  cow  and  horse  barn, 
granary,  garage,  shed,  2-story  hennery,  silo, 
225  apple  trees,  2,000  grapes,  woods,  spring 
streams,  purebred  dairy,  pedigreed  sire,  2 
horses,  machinery,  crops,  100  fowls.  Low 
taxes.  Unusual  bargain.  Price,  $7,500;  terms. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


FOR  RENT:  Six  room  apartment,  all  im¬ 
provements;  garden.  Sullivan  County.  $12 
monthly.  ADVERTISER  2566,  care  Rural 
New-Yorker. 


FOR  SALE:  70  acres  of  rich  level  fertile 
land,  40  miles  west  of  Rochester  in  Orleans 
County;  on  good  improved  rood,  only  1(4 
miles  from  highway  104;  50  acres  tillable, 
good  well.  Price  $1,200,  $300  down  or  will 
take  $1,000  cash.  MYLES  BYER,  R.  1, 
Seneca  Falls,  N.  Y. 


FOR  EXCHANGE:  Ten  room  house  occupied 
as  furnished  rooms.  $100  a  month  income. 
Three  rooms  for  personal  use.  Would  like 
to  exchange  on  account  of  ill  health  for  a 
farm  or  small  road  house  about  15  acres  of 
land  with  about  10  room  house;  must  be 
near  bathing.  MRS.  HERING,  215  Garden 
St.,  Hoboken,  N.  J. 


BRIGHTWATERS  FARM,  Long  Island.  7 
acres;  also  25  acres,  bargain.  BOVES 
owner,  R.  F.  D.  No.  1,  Bayshore,  L.  I. 


WANTED  VICINITY  Winsted,  Connecticut, 
small  farm  at  least  10  acres,  suitable 
truck,  gardening.  Write  complete  details  to 
ADVERTISER  2579,  care  Rural  New-Yorker. 


EXCHANGE:  Beauty  parlor,  doing  $1,200 
monthly;  central  New  York  State.  Large 
industrial  town  100,000.  Will  exchange  for 
going  boarding  house  in  country.  Value 
$8,500.  ADVERTISER  2582,  care  Rural  New- 
Yorker. 


EXCHANGE  SPECIALIZED  garage  business 
in  Westchester  for  farm  on  state  road. 
Inventory  value  about  $9,000.  Will  arrange 
terms.  ADVERTISER  2586,  care  Rural 
New-Yorker. 


SMALL  FARM  wanted  within  50  miles. 
New  York  City;  reasonable.  ADVERTISER 
2588,  care  Rural  New-Yorker. 


BORDERING  RIVER,  lake  near,  142  acres, 
eight  room  house,  barn,  silo;  $1,600,  cash 
$700.  Many  others.  STARKWEATHER, 
Grand  St.,  Oneonta,  N.  Y. 


FOR  SALE:  Gas  station,  body-fender  shop; 

village.  New  six  room  house.  Fine  busi¬ 
ness.  Bargain,  account  illness.  ADVER¬ 
TISER  2590,  care  Rural  New-Yorker. 


AN  OPPORTUNITY  for  respectable  people 
to  have  a  gentlemen’s  farm,  two  good 
houses,  cattle  barn,  henhouse,  trout  stream, 
apple  orchard.  Secluded.  Beautiful  view. 
Near  Pawling,  N.  Y.  Will  sell  or  rent. 
Sacrifice  at  $12,000.  Rent  $600  a  year.  Write 
BOX  187,  Port  Chester,  N.  Y. 


FARM — 336  acres,  85  cattle,  equipped,  large 
income;  easy  terms.  Farm  100  acres, 
equipped,  20  cattle;  $1,000  down.  C.  M. 
DOUGLAS,  Fort  Plain,  N.  Y. 


FOR  SALE:  Ideal  gentleman’s  farm,  country 
home,  170  acres;  two  hours  New  York. 
Wonderful  location,  view;  large  house  and 
barn;  modem  improvements,  excellent 
buildings.  Price  $40,000.  ADVERTISER  2584, 
care  Rural  New-Yorker. 


WANTED  TO  lease,  small  place  with  all 
improvements,  suitable  for  chicken  farm, 
etc.  Connecticut  preferred.  ADVERTISER 
2593,  care  Rural  New-Yorker. 


RENT  DAIRY  farm,  12  rooms,  75  acres  level; 

Cherry  Valley,  N.  Y.  Good  outbuildings, 
silos,  milk  cooler,  electricity.  Reasonable. 
BASIL  WILCOX,  R.  D.  No.  3,  Cherry  Valley, 
New  York. 


Help  Wanted 


WANTED  —  Woman  for  kennel  work,  ex¬ 
perienced,  private  kennel;  or  couple. 
Full  particulars  in  first  letter.  ADVER¬ 
TISER  2483,  care  Rural  New-Yorker. 


GENERAL  HOUSEWORK,  small  family, 
private  room;  $30  month.  HENRY  L. 
NIELSEN,  Warwick,  N.  Y.  Telephone 
Warwick  160. 


WANTED  —  Men  and  women  attendants  in 
State  Institution  for  mental  defectives, 
between  18  and  45  years;  good  physical 
condition.  United  States  citizen,  and  resi¬ 
dents  of  New  York  State.  $54  per  month  and 
maintenance.  Write.  SUPERINTENDENT, 
Letchworth  Village,  Thiells,  N.  Y„  send¬ 
ing  references  from  previous  employer. 


SINGLE  MILKER,  certified  dairy,  15  cows. 

Wages  $60,  room,  board.  RARITAN 
VALLEY  FARMS,  Somerville,  N.  J. 


COUPLE  FOR  poultry  farm,  on  percentage 
basis.  Man  must  be  handy  with  tools, 
driver’s  license;  exceptional  opportunity  for 
the  right  people.  Wife  for  housework. 
Living  quarters,  five  rooms;  all  improve¬ 
ments.  Give  details  of  experience  past  10 
years.  References  exchanged.  ADVERTISER 
2527,  care  Rural  New-Yorker. 


TWO  WHITE  men,  middleaged;  no  liquor; 

to  work  in  riding  stable;  $45,  room  and 
board.  W.  L.  WINCKLER,  R.  D.  1, 
Westfield,  N.  J. 


HANDY  MAN,  outside,  some  inside,  no 
stock.  State  age,  religion,  salary.  A.  C. 
CROFT,  Essex,  Conn. 


WANTED — Correspondence  with  experienced 
farmhand  wishing  work.  ADVERTISER 
2532,  care  Rural  New-Yorker. 


WANTED - Middleaged  houseworker.  Con¬ 

genial  home,  small  adult  family.  Modern 
conveniences,  own  bedroom  adjoining  bath¬ 
room;  $25  monthly.  MATTISON,  118  Union 
St.,  Montclair,  N.  J. 


POULTRYMAN  WANTED,  sincere  and  trust¬ 
worthy,  to  operate  poultry  farm  in  Mary¬ 
land  on  share  basis.  ADVERTISER  2533. 
care  Rural  New-Yorker. 


WANTED  COUPLE  for  country  home  near 
New  York.  Wife,  general  housework, 
cooking;  man  gardener  and  handyman. 
Permanent  home,  pleasant  surroundings. 
State  age,  references,  salary  desired.  AD¬ 
VERTISER  2534,  care  Rural  New-Yorker. 


POULTRYMAN — Battery  broiler  plant,  com¬ 
plete  charge.  ADVERTISER  2535,  care 
Rural  New-Yorker. 


HELP  WANTED:  Middleaged  couple,  gener¬ 
al  work:  small  farm,  one  cow,  some 
driving.  Woman,  cook  and  housework. 
Separate  furnished  modern  cottage  provided. 
Give  references  experience  and  wages. 
MRS.  E.  M.  CRONE,  South  Coventry,  Conn. 


COUPLE — Long  Island,  handyman,  gardener. 

One  cow,  chickens.  Woman  houseworker. 
Separate  living  quarters.  State  salary 
wanted.  ADVERTISER  2539,  care  Rural 
New-Yorker. 


Livo  Poultry  Wauted 

KRAKAUR  POULTRY  COMPANY  Inc. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market,  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  &.  SON,  Ine.,  300  Greenwich  St„  New  York 

BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin,  Low-down  Toilet.  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  K.  SCHLOSSMAN,  545  Third  Ave.,  New  York 

BOLLS  DEVELOPED  BBS 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25e. 
CENTURY  PHOTO  SERVICE.  LaCROSSE,  WIS. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43*G,  Albany,  N.  Y, 

IDEAL  PHOTOS  beautifully  finished  wide  border, 
deckle  edge,  25c  roll  of  8  and  free  enlargement. 

IDEAL  PHOTOS,  Box  2255,  PATERSON.  N.  J. 

Whiskey  Barrels  emptied.  Fine  for 

cider,  wine  or  vinegar.  $3.80  each;  2  for  $7.00. 
Freight  prepaid.  Write  for  quantity  prices. 

Stephen  J.  Reynolds’  Distillery,  South  Norwalk,  Conn. 

WHISKEY  BARRELS  !ak“!VSS: 

CASH  WITH  ORDER,  ask  for  carlot  prices. 

SHO-OFF  ORCHARDS  PRODUCTS  CO.,  Peoria,  111. 

HOGSHEADS  FOR  ALL  FARM  PURPOSES 

Heads  dropped  inside.  Capacity  120  gallons.  $2.00  for 
one;  $1.50  each  for  two  or  more,  F.O.B.  New  York. 

HENRY  A.  THORNDIKE.  Newport.  Rhode  Island 

WANTm  Canaries.  Males;  females.  Write  A.  Blind, 
if Hll  1  El/  151.73  |8  Ave.,  Whitestone,  New  York 

CIDER  APPLES  WANTED 

Palmer’s  Mill,  Cos  Cob,  Conn.  Tel.  Greenwich  1582 

rf~’  A  RT1\I  V  AfIC  Seasoned,  for  sale  at 

great  bargain.  Build  your 
log  cabin  now.  Grand  for  summer  camp  or  all  year 
home.  Can  deliver  by  truck  within  three  hundred  miles. 

Estate  of  J.  B.  BURNHAM.  KEESEVILLE.  N.  Y. 


WANTED  TO  buy  poultry  farm  on  reason¬ 
able  terms;  within  75  miles  of  New  York 
City.  Give  full  particulars.  ADVERTISER 
2546,  care  Rural  New-Yorker. 

MODERN  INTENSIVE  dairy,  poultry  farm 
and  grand  home.  Central  Massachusetts. 
High  elevation,  overlooks  large  lake  and 
countryside.  234  acres,  private  pond.  11  room 
comparatively  new  bungalow  type  house, 
modern  improvements,  steam  heat.  150  ft. 
hay  barn,  140  ft.  cow  stable,  poultry  house 
and  other  buildings.  $8,500;  terms.  FEDERAL 
LAND  BANK.  Springfield,  Mass. 


ORANGE  COUNTY,  New  York,  dairy,  poul¬ 
try,  truck  farm,  93  acres,  good  buildings, 
black  dirt,  electricity,  telephone,  water;  easy 
terms.  $5,000.  “DOC”  BENTON,  Otisville, 
N.  Y.  Farms. 


POULTRY  FARM,  hatchery,  16,000  incubator 
capacity.  Modern  buildings,  fully  stocked 
with  4,000  hens;  running  water  in  build¬ 
ings  and  on  range;  retail  egg  route,  12 
brooder  houses,  6  electric  battery  brooders, 
tractor  and  tools,  numerous  other  articles. 
ADVERTISER  2543,  care  Rural  New-Yorker. 

CHICKEN  FARM  for  sale  or  rent.  JACOB 
SMIT,  Selden,  Long  Island,  N.  Y. 

100  ACRES,  Jersey  dairy,  $300  milk  checks. 

Good  buildings,  machinery,  crops;  $8,000. 
Others.  BUNNELL  AGENCY,  Walnut  St., 
Oneonta,  N.  Y. 

WANTED  —  Big  farm,  by  honest  and  ex¬ 
perienced  farmer,  to  lease  or  share,  option 
to  buy  with  40  acres  tillage.  Stocked,  near 
state  road.  New  Hampshire,  Vermont  or 
Eastern  New  York.  Will  buy  team.  HUBERT 
DOIRON,  Franklin,  N.  H. 

WANTED — Five  to  10  acres  on  main  high¬ 
way,  within  60  miles  Philadelphia.  Must 
be  reasonable.  All  details  in  first  letter. 
Pennsylvania  preferred.  ADVERTISER  2549, 
care  Rural  New-Yorker. 

WANTED  —  Small  house,  2  to  5  acres, 
stream,  drinking  water  on  property,  trees, 
view,  secluded,  GRILLY,  4711  Snyder  Ave., 
Brooklyn,  N.  Y. 


MIDDLEAGED  COUPLE,  farm  bred,  man 
help  on  farm,  wife  in  house.  Must  be  neat, 
pleasant.  Large  farm,  other  help.  Owner 
widower,  no  family.  Have  cottage,  good 
home.  PORTER  FEAREY,  Hopewell,  N.  J. 


PLEASANT,  RELIABLE,  healthy  young 
woman  wanted  for  work  on  large  modern 
dairy  farm.  Purebred  Jerseys.  Must  he  ex¬ 
perienced  milker  and  not  under  21.  Write 
fully  and  state  experience  first  letter.  THE 
HERMITAGE,  Germantown,  N.  Y. 


COUPLE  WANTED,  man  assistant  herds¬ 
man,  wife  to  do  some  light  housework. 
Good  wages,  house  with  steam  heat,  elec¬ 
tricity,  bathroom,  hot  water  furnished. 
Permanent  position.  State  experience  and 
expected  wages  in  first  letter.  PEACE 
DAIRY  FARM,  Lebanon,  N.  J. 


work,  private  school,  Philadelphia  suburb. 
Man  watchman  and  cleaning;  woman  sew¬ 
ing.  Sleep  out,  $90  monthly.  ADVERTISER 
2541,  care  Rural  New-Yorker. 


- -  —  utaiL  hh  general  iarm 

work,  good  hand  milker,  good  with 
horses.  No  boozer.  Prefer  one  with  license 
to  drive.  State  wages  first  letter.  DAVID 
H.  EARL,  Halcottville,  N.  Y. 


xarm.  uooa  maker  and  teamster;  wife  to 
.  bhou.se.  No  tenant  house.  Good  wages 
ADVERTISER  2544,  care  Rural  New-Yorker! 


J  adults  in.  famly.  Good  country  home 
ADVERTISER  2545.  care  Rural  New-Yorker! 


WANTED — Responsible  woman  to  cook  and 

do  general  housework,  year  round  ir 
J  “Toyman’s  home;  modem  conveniences 
MRS.  E.  S.  FORD,  Sparta,  N.  J. 


CAN  YOU  handle  this  job?  I  just  pur¬ 

chased  a  dairy  farm  of  over  300  acres 
about  40  miles  south  of  Buffalo,  near  to 
one  of  the  finest  rural  communities  in  New 
York  State.  This  was,  at  one  time,  one 
of  the  finest  dairy  farms  in  the  community, 
but  it  has  been  idle  for  about  four  years. 
I  am  now  repairing  the  barn  and  will 
soon  build  a  house  and  arrange  for  elec¬ 
tricity,  etc.  I  need  a  man  who  is  a  work¬ 
ing  dairy  farm  manager  and  herdsman  with 
a  proven  successful  record  of  several  years’ 
standing  in  the  purebred  Holstein  field. 
This  job  is  available  now — starting  from 
scratch  slowly  and  patiently  to  build  up 
an  outstanding  herd.  Can  you  fill  this  job? 
Write  me  your  full  history;  salary  desired, 
your  references  and  telephone  number. 
ADVERTISER  2548,  care  Rural  New-Yorker. 


WANTED — Married  men,  experienced  ma¬ 
chine  and  dry-hand  milkers;  good  wages 
to  those  who  qualify.  Apply  or  write  im¬ 
mediately  to  BLOSSOM  HILL  FARM, 
Lebanon,  N.  J. 


WANTED  —  Single  industrious  sober  man, 
for  dairy  farm;  state  wages.  MILTON 
SATTERTHWAITE,  Woodside,  Pa. 


MAN  WANTED  to  do  light  work  on  farm 
and  help  with  poultry;  experience  un¬ 
necessary.  BOX  614,  Kauneonga  Lake, 
Sullivan  County,  New  York. 


WOMAN  FOR  housework  and  cooking,  farm 
home,  every  convenience;  small  adult 
family.  Give  age,  full  particulars,  wages 
expected,  references.  MRS.  M.  C.  DIEMAND, 
Buckingham,  Pa. 


WANTED  —  Single  man,  dairy  farm  work. 

milking.  No  drinking  or  smoking.  Wages 
$45  monthly,  room,  board,  washing.  G.  L. 
HESELTON,  Johnson,  Orange  County,  N.  Y. 


DELAVAL  SINGLE  unit  operators  and 
strippers;  must  handle  55  cows  three 
times  daily;  wages  $95  per  month  plus 
room  and  board.  ADVERTISER  2555,  care 
Rural  New-Yorker. 


COUPLE — Family  of  two  adults,  gentleman 
home  weekends.  Require  trustworthy 
couple  for  plain  cooking,  general  housework. 
Man  for  handy  work,  garden  and  light  farm¬ 
ing.  Thoroughly  modern  living  quarters. 
Farm  located  three  miles  from  town  and 
15  miles  from  New  Haven.  State  ages,  ex¬ 
perience.  nationality  and  wages  expected. 
ADVERTISER  2557,  care  Rural  New-Yorker. 


COUPLE  —  Man  know  gardening  on  private 
estate  and  milk  and  tend  few  goats.  Wife 
board  two  paying  employees.  Comfortable 
unfurnished  cottage  with  light  and  fuel 
provided.  Wages  $100  month.  No  children. 
Location  Northern  New  Jersey.  Reply  in¬ 
dicating  experience,  age  and  religion.  AD¬ 
VERTISER  2558,  care  Rural  New-Yorker. 


BUCKS  COUNTY.  Pa.  Couple  for  country 
place,  between  Doyles  town  and  Newtown, 
occupied  summer  and  week-ends.  Woman  as 
housekeeper  and  cook.  Man  for  outside 
tasks:  farming  vegetable  patch,  culti¬ 

vating  flower  beds;  gardening  lawns 
and  shrubs,  operating  tractor-mower,  driv¬ 
ing  to  and  from  railroad  station;  making 
simple  repairs.  Don’t  answer  unless  you 
both  have  an  affection  for  the  soil  and  for 
growing  things  and  at  the  same  time  work 
with  ability  and  maintain  neatness.  AD¬ 
VERTISER  2560,  care  Rural  New-Yorker. 


GENERAL  HOUSEWORKER,  good  cook. 

light  laundry,  help  two  small  children; 
under  40,  cheerful,  Protestant,  references; 
send  snapshot.  Near  Norwalk.  Connecticut 
$50  to  start.  ADVERTISER  2561,  care 
Rural  New-Yorker. 

PROTESTANT  YOUNG  girl,  houseworker, 
doctor’s  family,  four  adults.  $40.  Refer¬ 
ence.  GREGORY.  112  Maple  St.,  Brooklyn, 
New  York. 


WANTED — Married  man  between  30  and  40 
to  operate  dairy  farm  on  a  percentage  or 
share  basis.  Have  new  buildings  on  farm 
and  will  lay  out  cash  for  cows  and  ma¬ 
chinery  that  may  be  needed.  Farm  100 
acres  located  m  Green  County.  Do  not 
answer  this  advertisement  unless  you  are 
reliable,  trustworthy  and  know  your  busi¬ 
ness.  ADVERTISER  2563,  care  Rural  New- 
Yorker. 


WANTED  —  Young  man  experienced  with 
DeLaval  milking  machines.  $50  per  month 
and  board.  BOX  368,  Caldwell,  N.  J. 


COUNTRY  GIRL,  housework,  experience 
unnecessary;  dependable;  permanent.  Two 
adults.  Modern  home.  Northern  New  Jersey. 
ADVERTISER  2564,  care  Rural  New-Yorker. 


Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  568. 


UT  SCIENCE  HEIR 

CASH  IN  ON  THE  NIGH 

egg  prices 

GUARANTEED  -TIE  IUNE 
,043  BYTHE"U.S.  TOGO 
.  t, DR  DEFENSE”  PEAN 


With  its  Magic  Eye, Pratt  Scientists 

Feed  Ingredients^ 

Produce! 

More  tags' 


HE  U.  S., . . .  Arsenal  of  Democracy, . . .  now  is  its  "egg  basket,”  too. 
All  who  resist  aggression  look  to  you  for  eggs. 

Government  asks  300,000,000  extra  dozens  be  produced  in  1941.  The  U.  S.  Gov¬ 
ernment  says :  "Production  can  be  stepped-up  quickly  by  better  feeding.  .  .  And, 
to  make  it  worth  your  while,  they  guarantee  high  egg  prices  till  June,  1943! 

So,  Pratts  guarantee  each  bag  of  PRATTS  LAYING  MASH  will  help  put  your 
birds  into  "all-out  production”  and  to  keep  them  there. 

That’s  no  guess, ...  no  boast, ...  no  advertising  claim, . . .  but  positive  knowledge 

Sained  from  giving  every  PRATT  LAYING  MASH  ingredient  a  scientific  third 
egree.  Here’s  one  example: — 

It  takes  900  units  of  vitamin  A  to  make  one  egg,  if  the  hen  is  to  stay  healthy 
and  in  laying  trim. 

Take  alfalfa,  ...  a  splendid  source  of  vitamin  A.  Here’s  two  samples.  They  look 
alike,  .  .  .  cost  the  same,  .  .  .  their  guaranteed  analyses  are  identical.  No  feed  man 
alive  could  see  a  difference.  Yet  one  contains: 

10  to  15  units  of  vitamin  A  per  gram 
the  other  90  to  over  100  units  per  gram 
As  an  egg  maker,  one  is  6  times  better  than  the  otherl 
That’s  why  Pratt  scientists  put  Pratt  ingredients  through  the  Colorimeter.  With 
its  magic  eye,  they  accurately  measure  the  vitamin  A  content  of  ingredients.  And 
PRATT  LAYING  MASH  ingredients  are  scientifically  x-rayed  in  many  other  ways. 
Vitamin  G  and  D  potency  is  established.  Fatty  acid  tests  are  run.  Science’s  search¬ 
light  is  turned  on  each  ingredient.  Result!  .  .  .  PRATTS  LAYING  MASH,  .  .  . 
"America’s  Greatest  Egg  Maker.” 

With  malice  towards  none,  we  say,  ...  no  home-made,  ...  no  locally-made,  .  .  . 
but,  only  controlled  feed,  like  PRATTS  LAYING  MASH,  can  guarantee  plenty  of 
eggs  in  every  bag  today,  tomorrow,  any  day ! 

Your  job, . . .  your  opportunity, ...  is  to  get  every  egg  you  can.  ^  — ■ ' 

Ours, ...  to  make  a  feed  that  WILL  produce  them.  Pratts  DO 
their  job.  Feed  Pratts  and  you’ll  do  yours ! 

See  your  dealer.  Demand  PRATTS  LAYING  ** 

MASH  and  be  sure  your  egg  baskets 
will  be  full  again  tomorrow !  ^  «*•*  *' 

^  ^  oeP* 

If  Dealer 
Cannot  Supply 
— Send  Coupon 
for 

Full  Details! 


vjaf' 


OeP 

y*.<- 

, . . 

. 


An  Adventure  in  Turkeys 


One  evening  in  early  August  it 
was  my  pleasure  to  visit  the  Bonnie 
Bank  Turkey  Farm,  located  about 
a  mile  from  Washington,  N.  J.,  in 
what  is  called  Jackson  Valley.  The 
owner,  Mr.  William  Rejaunier-,  was 
only  too  glad  to  show  me  his  plant 
and  tell  about  his  venture  into  the 
White  Holland  turkey  business. 

Mr.  and  Mrs.  Rejaunier  lived  in 
Hackensack  for  20  years  and  for 
30  years  he  had  been  an  active  sales¬ 
man  in  the  big  city,  selling  rubber 
roofing,  shingles  and  such  supplies 
until  along  came  “old  man  de¬ 
pression.”  Both  were  toed  of  the 
noise  and  grind  of  city  life  and 
thought  something  in  the  agriculture 
line  would  be  of  benefit  not  only 
in  health  but  financially.  So  they 
began  looking  over  farm  projects  and 
White  Holland  turkeys  looked  good 
to  them  because  they  dressed  more 
meat,  are  of  natural  creamy  color, 
have  no  pin  feathers  and  their  meat 
is  sweeter  than  other  types.  Libra¬ 
ries  were  consulted  for  books  on 
breeding  this  kind  of  turkey  and 
also  the  ‘N.  J.  Agriculture  Depart¬ 
ment.  Then  began  a  tour  of  the 
Jersey  Coast,  gradually  going  farther 
inland  until  they  reached  Warren 
County.  In  November,  1939,  they 
came  to  Washington  and  with  a  real 
estate  agent  drove  through  Jackson 
Valley  until  they  came  to  a  30  acre 
farm  which  seemed  an  ideal  place; 
they  soon  closed  the  deal  but  did 
not  move  in  until  April,  1940.  The 
winter  months  were  spent  in  getting 
information  about  dealers  in  White 
Holland  stock,  locating  concerns 
selling  feed  and  other  supplies  need 
for  such  a  business. 

When  talking  about  the  country, 
his  wife  had  said  “Well,  Bill,  if  we 
do  this  thing,  let’s  make  it  an  adven¬ 
ture.  Let’s  go  at  it  in  that  spirit-get 
some  fun  out  of  it.  We  can  if  we 
think*  so.” 

And  so  the  move  was  made  in  a 
spirit  of  adventure,  but  before  many 
weeks  had  passed  sorrow  came  into 
the  home  as  the  wife  was  called  to 
the  country  from  whence  there  is 
no  return.  But  having  begun  the 
adventure,  Mr.  Rejaunier  has  not 
faltered,  and  carries  on  as  planned 
in  the  beginning. 

But  the  real  visit  to  the  plant  was 
still  in  prospect  and  as  the  sun  was 
sinking  in  the  west  we  began  a  tour 
of  the  buildings.  The  study  given  to 
turkeys  before  starting  in  business 
came  in  good  use  when  Mr.  Rejaunier 
purchased  his  initial  stock  of  hatch¬ 
ing  eggs  from  Henry  W.  Domes  of 
Rickreal,  Oregon,  paying  50  cents  for 
each  egg.  Mr.  Rejaunier  is  con¬ 
vinced  his  judgment  was  sound  in 
this  case  as  stock  of  Mr.  Domes  has 
won  many  prizes,  even  world 
championship.  The  male  birds  cost 
$16  each  and  of  course  there  was 
considerable  investment  in  incuba¬ 
tors,  brooding  houses,  and  wire 
porches.  We  saw  the  cleaning  and 
dressing  rooms,  the  shipping  depart¬ 
ment  for  eggs  and  dressed  birds; 
one  could  see  this  was  a  regular 
business  plant. 

Mr.  Rejaunier  explained  the  con¬ 
finement  method  in  detail  which  only 
shows  what  scientific  knowledge, 
used  with  plain  common  sense,  can 
do.  Imagine  1,200  turkeys,  all  snow 
white,  fluttering  about  and  you  get 
a  bit  of  the  picture  seen  every  day 
at  Bonnie  Bank  Farm.  The  turkeys 
are  all  raised  above  ground,  the 
younger  ones  in  brooder  houses 
having  sheet  metal  floorings;  as  they 
develop,  they  are  transferred  to  pens 
or  “porches”  having  wire  floors 
which  are  raised  about  three  feet 
from  the  ground.  The  wire  floorings 
permit  the  droppings  to  go  down  to 
the  ground  where  they  are  easily  re¬ 
moved,  and  also  make  for  better 
ventilation  underneath  the  birds.  A 
roof  is  erected  over  part  of  each  pen 
and  perches  are  placed  in  this  pro¬ 
tected  portion,  but  allow  plenty  of 
sunlight  for  the  birds.  Each  full 
sized  turkey  has  six  square  feet  of 
room  and  each  house  is  equipped  with 
drinking  fountains  in  which  the 
water  running  constantly  is  always 
clean  and  fresh.  Each  cage  is  about 
400  feet  square  and  holds  from  50 
to  60  birds.  A  properly  balanced  diet 
is  fed  and  kept  dry  in  long  contain¬ 
ers  which  have  an  overlapping  roof 
so  feed  is  never  wet  by  storms. 

We  had  a  look  through  the 
windows  of  a  brooder  house  in  which 
was  a  batch  of  poults.  These  were 
24  hours  old  and  that  day  several 
dozen  had  been  sold  to  people  from 
a  distance.  A  total  of  250  poults  are 


hatched  every  week,  as  this  is  a  year 
round  business.  Ordinarily,  it  takes 
28  days  for  a  turkey  to  hatch  and 
the  regulation  of  temperature  and 
moisture  in  the  incubators  needs  al¬ 
most  constant  attention.  Mr. 
Rejaunier  uses  a  system  of  rotation, 
so  many  days  or  weeks  in  the  brood¬ 
er  room  then  promotion  to  another 
pen  with  a  change  of  feed  and  as 
growth  continues  they  are  moved  to 
other  compartments  and  given  feed 
required  by  their  age.  By  giving 
close  attention  to  details  there  is 
very  little  loss  from  disease,  which 
is  a  great  saving. 

The  friends  I  was  with  were  so 
impressed  by  this  time  that  they 
ordered  an  eight  pound  bird  for  de¬ 
livery  the  next  day.  This  led  to  the 
question  of  markets.  Mr.  Rejaunier 
said  that  last  year  he  raised  about 
1,000  turkeys  and  this  year  expected 
1,500  with  an  increase  next  year  to 
2,000,  which  is  looking  ahead  quite 
a  bit.  One  hatchery  took  all  the  sur¬ 
plus  eggs  and  paid  a  two-cent  pre¬ 
mium  per  egg  because  of  their 
fertility.  The  bulk  of  the  sales  are 
at  Thanksgiving,  Christmas  and 
New  Years  but  this  year  there  has 
been  a  sizable  demand  for  turkeys 
nearly  every  day  in  the  week.  During 
the  Summer,  many  road  house 
stands  are  specializing  in  turkey 
sandwiches  which  has  increased  the 
demand  for  medium-sized  birds. 
All  sales  are  direct  to  customers, 
many  of  whom  stop  at  the  plant 
and  wait  till  the  bird  is  dressed. 
The  birds  are  picked,  drawn  and 
singed  and  oven  ready  and  it  only 
takes  a  short  time  to  cook  these 
birds,  a  great  saving  in  fuel.  The 
bulk  is  marketed  at  16  weeks  of  age 
with  the  weight  running  from  10  to 
12  pounds.  It  was  interesting  to 
learn  that  all  birds  are  tattooed  with 
a  number  which  is  registered  with 
the  State  Police  for  identification — 
this  aids  in  case  of  theft. 

*  As  we  were  getting  into  the  car 
I  thought  of  another  question.  “Are 
there  any  side  products?”  “Yes,”  re¬ 
plied  Mr.  Rejaunier,  “one  large  city 
store  has  gone  in  for  smoked  turkeys 
at  about  $1.27  a  pound  or  more  if 
sliced,  turkey  soup  and  smoked 
turkey  pate  de  foie  gras.”  He  has  not 
yet  ventured  into  these  lines  but 
has  a  good  market  for  White  Holland 
feathers  which  are  used  in  millinery 
and  in  making  women’s  evening 
coats.  Last  year  feathers  brought  50 
cents  per  pound. 

On  my  way  home  a  picture  of 
grandma’s  rusty  colored  turkeys, 
small,  undersized  birds,  roaming  the 
fields  and  roosting  in  trees  came  to 
mind.  Even  when  shut  up  the  Fall 
and  fed  grain  for  the  •  Christmas 
dinner,  their  flesh  was  certainly 
much  different  from  the  White 
Holland  birds  I  had  just  seen. 

New  Jersey  mrs.  h.  d.  w. 


Yards  vs.  Close  Housing 

We  bought  a  farm  last  year  which 
had  not  been  run  for  several  years 
and  the  henyard  had  grown  up  to 
blackberries.  We  took  down  the 
fence  and  let  our  hens  run.  We  have 
about  250  laying  pullets.  The  hen¬ 
house  is  large  and  in  good  condition. 
It  would  be  impossible  to  move  it 
so  they  must  use  the  same  range 
year  after  year.  Our  pullets  have 
been  there  since  they  were  six  weeks 
old,  since  they  out  grew  the  brooder. 
We  plan  to  plow  the  ground  this 
Fall  and  would  like  to  know  what 
crop  would  be  best  to  sow? 

New  York  a.  w.  f. 

Yards  versus  confinement  is  the 
problem  you  have  to  decide.  In  many 
sections,  especially  New  England,  it 
is  the  practice  to  keep  hens  con¬ 
fined  to  the  laying  house  after  they 
are  housed.  This  makes  it  possible 
to  avoid  the  use  of  contaminated 
yards  year  alter  year. 

If  is  seems  desirable  to  allow  the 
birds  to  use  the  yard,  and  if  you 
cannot  maintain  a  good  sod,  it  would 
be  better  to  cultivate  the  yard 
regularly.  This  can  be  accom¬ 
plished  by  sowing  rye  this  Fall  for 
pasture  early  next  Spring.  Then 
daring  the  Spring  and  Summer 
harrow  the  yard  and  every  two  ox- 
three  weeks  seed  oats.  They  will 
provide  green  food  and  exercise  for 
the  birds.  It  is  also  possible  that 
Ladino  clover  might  be  used  for 
seeding  the  yard.'  We  would  be  in¬ 
terested  to  hear  from  any  readers 
who  have  had  satisfactoi-y  experience 
in  seeding  down  hen  yards. 


Published  Bi-Weekly  by  the  Rural  Publij 
333  W.  30th  St..  New  York.  Price  Fifty  CeB 


November  1,  1941 


Re-entered  as  Second-Class  Matter  July  17,  1936,  at  the  Post 
Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879. 


Photo — Chas.  L.  Rundell,  Chatham,  N.  Y. 


Punsit  Creek  and  Crow  Hill  Bridge  Near  Spencertown,  New  York 


r.  EXTRA  TRACTION 


•* 


UP  to  215  EXTRA  INCHES  OF  traction 

BAR  LENGTH  PER 
TRACTOR  MEANS: 

GREATER  TRACTION  AND  FUEL  _ 

SAVINGS 


The  real  measure  of 
traction  in  any  tractor  tire  is  its 
traction  bar  length  —  and  Firestone 
Ground  Grip  Tires  have  up  to  215 
extra  inches  of  traction  bar  length 
per  tractor.  That  means  more  fuel 
saved  —  as  much  as  one  gallon  of 
fuel  free  for  every  seven  used. 

BETTER  CLEANING— Any  tractor 
tire  will  give  good  traction  in  dry 
soil.  But  what  you  want  is  a  tractor 
tire  that  won’t  slip,  waste  fuel  and 
bog  down  in  mud  or  soft  sod.  In  the 
patented  Firestone  Ground  Grip 
Tread  there  are  no  mud  traps  —  no 
unconnected  bars  which  collect 
trash  and  mud. 

LONGER  WEAR  —  Every  traction 
bar  is  heavily  buttressed  and  triple- 
braced.  There  are  no  unsupported 
bars  which  wobble  and  wipe,  and 
lose  their  sharp,  biting  edges. 
Triple-braced  traction  bars  are  a 
patented  feature  found  only  on 
Firestone  Ground  Grip  Tires. 

★  ★  ★ 

For  superior  performance  insist  on 
Firestone  Ground  Grip  Tires  on 
your  new  tractor.  Mail  the  coupon 
today  and  get  the  “Down  to  Earth 
Facts  About  Tractor  and  Implement 
Tires.” 


074 


The  RURAL.  NEW-YORKER 


November  1,  1941 


Sunlight  and  fresh  air  are  material 
aids  in  killing  germs.  It  is  advisable 
to  let  the  disinfected  stable  dry 
thoroughly  before  using  it  again.  If 
the  stock  can  be  removed  to  another 
stable  and  leave  the  disinfected  stable 
and  stalls  unoccupied  for  two  or 
three  weeks  or  more  it  will  help  in 
ridding  the  place  of  most  disease  pro¬ 
ducing  organisms. 

Whitewashing  is  of  some  benefit, 
but  slaked  lime  is  not  as  effective 
as  chloride  of  lime.  If  chloride  of  lime 
commercial  bleaching  powder  is  used 
it  should  be  fresh  and  be  obtained 
from  a  sealed  container.  Otherwise 
it  may  have  lost  considerable  of  the 
beneficial  germ  killing  properties.  A 
five  per  cent  strength  is  generally 
recommended  as  being  effective,  this 
may  be  made  by  mixing  six  ounces 
of  chloride  of  lime  in  one  gallon  of 
water.  It  has  been  found  effective 
and  desirable  to  mix  six  ounces  of 
the  chloride  of  lime  with  each  gallon 
of  ordinary  lime  wash,  commonly 
used  for  whitewashing  stables.  If 
the  chloride  of  lime  is  used  as  men¬ 
tioned  the  stable  should  be  kept  free 
of  livestock  until  it  has  thoroughly 
dried.  There  are  several  excellent 
chlorine  preparations  sold  commer¬ 
cially,  such  as  Diversy  and  B.  K., 
which  may  be  purchased  or  ordered 
through  local  druggist,  these  are  very 
effective  when  applied  as  a  spray 
when  mixed  in  accordance  with  di¬ 
rections  as  given  on  their  containers. 

If  it  is  desired  to  disinfect  the 
ceiling  and  cracks  or  places  difficult 
of  access  then  it  will  be  desirable 
to  fumigate.  In  such  cases  it  will  be 
necessary  to  be  sure  the  barn  or 
building  to  be  fumigated  is  tightly 
closed.  No  open  cracks,  seams  or 
windows  can  be  permitted  or  the 
benefit  from  fumigation  will  be  lost. 
Fumigation  is  somewhat  dangerous, 
both  from  the  reaction  of  the  ma¬ 
terials  used  and  from  the  gases  liber¬ 
ated.  A  good  method  and  one  of  the 
safest  is  to  place  about  six  pounds 
of  chloride  of  lime  in  a  heavy  metal 
container,  an  old  iron  kettle  is  well 
suited,  make  a  hollow  place  in  the 
center  of  the  lime  and  pour  in  two 
pints  of  crude  acid,  either  carbolic 
or  sulphuric.  Place  the  recpectacle 
where  it  can  not  boil  over  on  any¬ 
thing  or  set  anything  on  fire,  because 
a  heavy  reaction  follows  with  heat. 
Get  out  of  the  building  immediately 
and  keep  it  tightly  closed  for  24 
hours.  Put  a  sign  on  all  doors,  reading 
“danger  and  poisonous  fumigation.” 
The  chlorine  gas  liberated  is  very 
irritating,  but  would  not  kill  or  cause 
severe  injury  if  breathed  in  small 
amounts.  The  gas  liberated  from  the 
amounts  of  material  mentioned  is 
sufficient  for  disinfecting  5,200  cubic 
feet  of  air  space. 

Using  the  same  precautions  effec¬ 
tive  fumigation  may  also  be  made  if 
Formalin  is  poured  on  top  of  per¬ 
manganate  of  potassium.  Each  1,000 
cubic  of  air  space  will  require  the 
use  of  17  ounces  of  powdered  or 
crystallized  permangnate  of  po¬ 
tassium,  preferably  placed  in  a  wide¬ 
surfaced  metal  container,  and  then 
pour  20  ounces  of  formalin  on  it. 

The  various  coal-tar  disinfectants 
are  also  effective  when  correctly 
mixed  and  properly  applied. 

Contaminated  ground  may  be  dis¬ 
infected  effectively  and  cheaply  by 
burning  brush  or  straw  over  the 
area  involved.  Quick  lime  may  also 
be  applied,  the  application  of  a  dis¬ 
infectant  mixture  is  also  indicated. 

R.  W.  Duck 


Increased  Tomato  Crop 

A  50  *  Qr  cent  increase  this  year 
in  New  York’s  crop  of  tomatoes  for 
processing  is  indicated  by  figures 
made  public  by  the  Department  of 
Agriculture.  More  beets  for  canning 
are  indicated,  too,  but  there  will  be 
less  cabbage  for  kraut. 

Seven  thousand  acres  were  planted 
this  year  in  cabbage  against  6,800 
last  year.  The  1941  average  yield  of 
9.5  tons  an  acre  is  down  from  last 
year’s  yield  of  10.7  tons.  The  in¬ 
dicated  1941  crop  is  66,500  tons. 
Last  year  it  was  72,800  tons.  Largest 
kraut-cabbage  producing  State,  New 
York  furnishes  a  third  of  the  national 
supply. 

Only  600  additional  acres  were 
planted  in  tomatoes  this  year,  to 
bring  the  State’s  total  acreage  up  to 
20,500,  but  the  average  yield  of  nine 
tons  is  next  to  the  highest  in  the 
United  States  and  nearly  50  per  cent 
higher  than  the  6.2  tons  of  1940.  As 
a  result,  it  is  estimated  that  New 
York  has  184,500  tons  available  for 
processing  against  123,400  tons  last 
year.  p.  b.  o. 


Disinfecting  the  Bam 


I  have  a  herd  of  cows  that  have 
mastitis.  My  stable  has  a  plank  floor. 
I  am  going  to  sell  all  my  cows.  Is 
it  possible  to  clean  up  my  barn  with 
this  plank  floor,  and  how  could  I 
do  this?  Are  heifers  that  are  to 
freshen  in  the "  Spring  and  are  in  a 
herd  of  cows  now,  likely  to  have 
mastitis?  J.  M. 

New  York 

Heifers  are  probably  somewhat  less 
susceptible  to  mastitis  than  older 
females.  However,  if  the  causitive 
organisms  are  present  and  they 
bruise  an  udder  or  quarter  or  be¬ 
come  chilled  they  might  become  in¬ 
fected. 

Relative  to  disinfecting  it  has  been 
found  that  crude  carbolic  acid  is 
satisfactory  and  effective,  especially 


on  wood  floors,  if  properly  prepared 
and  applied.  General  recommen¬ 
dations  are  to  make  about  a  five  to 
six  per  cent  solution,  using  aboi4 
seven  ounces  of  the  crude  carbolic 
acid  to  one  gallon  of  water.  Some 
prefer  to  mix  crude  carbolic  with  an 
equal  volume  of  commercial  sul¬ 
phuric  acid,  and  then  use  seven 
ounces  of  this  mixture  per  gallon  of 
water.  Both  these  acids  are  very 
strong  and  are  poison,  care  should 
therefore  be  exercised  in  their  use 
and  preparation.  If  mixed  they 
should  be  poured  together  very  little 
at  a  time,  and  mixed  in  a  heavy 
glass  container  placed  in  another 
container  surrounded  by  cold  water. 
It  is  best  to  keep  them  and  the  final 
five  per  cent  mixture  in  a  glass 


container ,%or  if  used  soon  in  a  wooden 
container.  Do  not  use  a  metal  con¬ 
tainer  because  of  the  corroding 
properties  of  these  acids. 

The  stable  to  be  disinfected  should 
first  be  thoroughly  cleaned,  aired  and 
dried,  and  then  sprayed  with  the 
acid  solution,  using  a  force  pump. 
The  smaller  hand  sprays  used  for 
spraying  fruit  trees  are  suitable. 
After  using  the  acid  solution,  clean 
water  should  be  run  through  the 
sprayer  two  or  three  times  to  re¬ 
move  the  remaining  acid  from  the 
machine.  If  air-slaked  lime  is  added 
to  the  five  per  cent  mixture,  using 
about  one  pound  of  air-slaked  lime, 
per  each  gallon  of  the  acid  spray 
mixture  it  will  leave  a  cleaner  look¬ 
ing  stable,  the  odor  is  better,  and  any 
places  not  properly  sprayed  become 
visible  because  the  sprayed  areas 
dry  white  from  the  lime. 


Listen  to  the  Voice  of  Firestone  with  Richard  Crooks ,  Margaret  Speaks  and  Alfred  Wallenstein,  Monday  evenings,  over  N.  B.  C.  Red  Network - 

Copyright,  1941,  The  Firestone  Tire  &  Rubber  CO.*  Akron*  Ohio 


GOING  TO  BUY  A  NEW  TRACTOR? 


Insist  on 


♦Mr.  EXTRA  TRACTION 
gets  his  name  from 
the  Extra  Traction 
Bar  length  on  Every 
FIRESTONE 
GROUND  GRIP  TIRE 


Old  Dobbin  laughs  every  time 
be  hears  anyone  say,  “An 
open  tenter  gives  «  better  bite" 

INCREASE  YOUR  FARM  PROFITS. 
SEND  FOR  THIS  FREE  BOOKLET 
OF  IMPORTANT  FACTS  TODAY! 


Name 


R.  P.  D.  or 
Street  Number 


Town_ 


County  _ 


State 


fht  RURAL  NEW-YORKER 


575 


Calling  All  Farm  Flocks ! 

By  Willard  C.  Thompson 


HOSE  who  know  what  the 
country  needs  now  and  will 
need  during  the  next  few 
months  in  the  line  of  foods 
say,  with  oft-repeated  empha¬ 
sis,  that  eggs  come  near  the 
list  of  indispensible,  protective 
foods.  The  minerals,  proteins,  and  vitamins 
in  fresh  table  eggs  are  qualities,  in  eggs, 
which  make  them  healthful  and  so  necessary 
a  part  of  the  daily  diet  of  all  our  people. 
Eggs,  from  properly  fed  hens,  are  a  compara¬ 
tively  cheap,  and  always  very  efficient,  source 
of  these  things  which  are  needed  by  every 
person  every  day.  Consumers  are  awaking 
to  the  true  value  of  eggs.  Housewives  cannot 
do  without  daily  supplies  of  eggs,  for  eggs 
are  used  in  the  making  of  most  of  the  foods 
which  American  housewives  prepare  in  their 
own  kitchens.  Egg  are  used  in  vast  quantities 
by  bakeries  and  those  concerns  which  are, 
in  these  days,  furnishing  greatly  increased 
quantities  of  foods  to  be  purchased  at  the 
stores  for  use  on  the  tables  of  our  American 
homes,  things  such  as  pies,  cakes  cookies, 
breads,  and  a  multitude  of  other  choice  things 
which  we  like  to  eat, 

Those  who  know  about  the  way  food  stuffs 
are  being  produced  and  used  insist  that  the 
demands  for  more  and  more  eggs  will  grow 
and  continue  further  to  grow  as  the  months 
slip  by.  Our  own  civilian  population  will  use 
increased  numbers  of  eggs.  The  armed  forces 
of  our  country  are  using  much  vaster  quan¬ 
tities  of  eggs  than  ever  before  in  the  history 
of  our  country.  The  countries  on  the  other 
side  of  the  Atlantic,  especially  England,  are 
calling  upon  America  for  more  eggs.  We  will 
send  them  and  want  to  do  so.  It  will  be 
possible  only  if  we  succeed  in  stepping  up 
our  egg  production  in  the  months  immedi¬ 
ately  ahead  of  us.  Yes,  the  American  poultry 
industry  must  redouble  its  efforts. 

The  sum  total  of  laying  hens  being  kept  on 
general  farms,  as  distinguished  from  those 
which  are  being  kept  on  commercial  poultry 
plants,  is  very  great.  It  is  from  the  great 
rank  and  file  of  general  farm  poultry  laying 
flocks  that  the  bulk  of  this  seriously  needed 
increase  in  table  egg  production  is  to  come. 
There  is  a  chance  in  the  present  emergency 
for  the  farm  poultry  flock  to  become  a  pe¬ 
culiarly  significant  and  important  farm-crop 
producer.  If  every  farm  flock  could  be  as¬ 
sured  of  proper  feeding,  housing,  and  manage¬ 
ment  during  this  coming  Winter,  the  resultant 
increase  in  numbers  of  avaliable  table  eggs 
would  be  surprising, 

Many  of  us  feel  that  the  required  increase 
need  not  compel  the  building  up  of  many  new 
poultry  plants,  nor  the  increasing 
of  the  poultry  house  equipment 
above  that  already  available.  It 
does  mean  that  present  available 
plants  and  houses,  if  properly 
filled  with  the  good  laying  stock, 
and  if  all  flocks  are  managed  for 
a  maximum,  safe  egg  yield  dur¬ 
ing  the  next  six  months,  which 
will  include  the  winter  season,  can 
be  made  to  meet  the  emergency 
call.  Calling  all  available  farm 
poultry  houses  to  immediate 
service! 

Encouraging  Prices 

The  farmer  who  looks  at  the 
egg  price  quotations  now  being 
made  on  the  principal  egg  mar¬ 


kets,  especially  in  the  northeastern  states, 
sees  that  prices  have  steadily  increased  this 
Fall  and  to  levels  which  have  not  been  en¬ 
joyed  for  several  years.  The  federal  officials 
have  announced  that  plans  are  at  hand  under 
which  continuing  high  egg  prices  will  be  as¬ 
sured  for  the  next  year  or  two,  so  that  farm¬ 
ers  may  plan  accordingly.  The  war  cannot 
come  to  an  end  in  a  day.  Its  effects  will  re¬ 
main  for  a  long  time.  The  need  for  more  and 
more  eggs,  protective  foods,  will  continue 
indefinitely. 

If  farm  egg  producers  can  adopt  manage¬ 
ment  practices  which  will  step  up  the  number 
of  eggs  gathered  and  sold  from  the  farms 
during  the  next  few  months,  and  if  anything 
like  present  egg  prices  prevail  over  those 
months,  as  seems  likely,  the  gross  income 
should  be  materially  increased,  and  the  net 
earning  become  a  thing  of  reality. 

Management  Program 

In  any  such  period  as  that  now  facing  us 
it  is  usually  helpful  to  have  a  definite,  step- 
by-step  program  suggested  for  one  to  follow. 
In  planning  for  the  management  of  the  laying 
flocks  from  now  on  into  the  Winter,  it  is  possi¬ 
ble  to  lay  out  a  management  program  which 
is  systematic,  labor-saving,  economical,  and 


Quality  baby  chicks  are  the  basis  for  1942 
poultry  prosperity. 


efficient.  Such  a  program  needs  meticulous 
following,  for  best  results.  Let’s  line  one  up, 
and  see  what  the  simple,  yet  essential,  steps 
in  it  may  be! 

1.  Look  over  the  farm  and  see  just  how 
many  pens  there  may  be  which  are  now  ready 
for  poultry  laying  flocks;  and  see  how  many 
places  might  be  made  useful  for  layers  with 
just  a  little  remodelling  and  fixing.  Few  sheds, 
or  pens,  or  rooms,  about  the  farm  buildings 
should  be  allowed  to  run  empty  through  this 
Winter,  if,  with  a  bit  of  planning,  they  might 
serve  as  homes  for  poultry  laying  flocks. 

2.  Figure  on  providing  four  square  feet 
of  floor  space  for  every  layer  housed,  and 
do  not  tamper  with  this  rule.  They  need  the 
room  and  will  do  better  for  having  it. 

3.  Shut  the  layers  in  the  cleaned,  sani¬ 
tary,  newly  littered  pens  on  or  about  October 
15  to  November  1  and  keep  them  confined 
to  the  poultry  houses  through  the  next  six 
months,  at  least.  Efficient  layers  must  be 
kept  close  to  the  feed  hoppers,  and  under 
comfortable  conditions  if  they  are  to  lay  at 
high  levels  of  production.  They  gain  nothing 
from  being  allowed  to  run  out  of  doors  dur¬ 
ing  the  Fall  and  Winter  months.  They  are 
easier  to  take  care  of  indoors,  and  there  is 
better  control  of  health. 


4.  Arrange  the  windows  and  ventilators 
so  that  there  is  a  constant  flow  of  fresh  air 
through  the  poultry  houses  all  the  time.  Busy 
layers  need  a  constant  supply  of  oxygen,  and 
should  never  be  forced  to  breathe  in  once- 
used  air,  for  it  is  laden  with  moisture  and 
poisonous  by-products  of  their  body  processes. 
Good  ventilation  tends  to  keep  the  litter  dry, 
and  the  poultry  house  more  comfortable. 

5.  Open  the  front  wall  windows  daily, 
whenever  outside  weather  conditions  will 
permit.  Closely  shut  up  poultry  houses  soon 
become  damp  and  unhealthful.  Let  the  sun¬ 
shine  enter  as  much  of  the  poultry  house  as 
may  be  possible  during  Winter  weeks.  This 
is  why  poultry  houses  preferably  should  be 
built  to  face  into  the  southern  exposure! 

6.  Provide  a  uniform,  14-hour  lighted  day 
for  the  layers  from  the  middle  of  October  on 
through  till  April.  This  is  usually  done  by 
means  of  using  electricity,  now  available  in 
so  many  farming  areas.  We  recommend  the 
following  artificial  lighting  unit:  one  40- watt 
Mazda  globe,  or  equivalent,  provided  with  a 
reflector,  which  is  4  inches  deep  at  center, 
and  16  inches  in  diameter  at  outer  edge,  for 
every  200  square  feet  of  floor  area  or  major 
fraction  thereof.  This  unit  should  be  located 
6  feet  from  the  floor  level,  and  midway  be¬ 
tween  the  front  wall  and  the  line  just  in  front 
of  the  first  perch,  thus  insuring  full  lighting 
of  the  working  floor  space  when  the  hens  are 
down  on  it.  Put  the  light  midway  across  the 
pen,  so  as  to  equalize  the  artificial  lighting 
within  the  pen. 

Turn  on  the  electric  lights  at  four  o’clock 
in  the  morning,  preferably  using  a  time  switch 
or  an  alarm  clock  so  hitched  up  to  the  light 
system  as  to  turn  on  the  lights  automatically 
at  4  A.  M.  Turn  off  at  daylight;  turn  on 
again  late  in  the  afternoon  when  shadows 
begin  to  length,  and  leave  them  on  until  6 
P.  M.  This  gives  a  14-hour  lighted  day  evenly 
throughout  the  Winter  season  of  short  natu¬ 
rally-lighted  days.  A  proper  use  of  artificial 
lights  should  increase  the  average  egg  yield 
from  each  layer  thus  lighted  by  about  one 
dozen  eggs  during  the  next  six  months,  and 
any  such  increase,  at  winter  egg  prices,  will 
pay  for  the  lights  many  times  over.  We  be¬ 
lieve  whole-heartedly  in  the  economy  and 
efficiency  of  artificial  lighting  for  farm  lay¬ 
ing  flocks. 

7.  Furnish  dry  mash  hoppers  at  the  rate 
of  six  linear  feet  of  hopper  for  every  50  hens, 
or  major  fraction  thereof.  Build  the  hoppers 
up  off  the  floor  about  18  inches,  so  as  to  keep 
the  litter  out  and  maintain  the  mash  surface 
in  sanitary  condition.  Locate  the  hoppers  in 
the  most  convenient,  airiest  and  best  lighted 
section  of  the  room,  so  that  the  hens  will  be 
continuously  tempted  to  eat  from  them. 

8.  Select  a  well-balanced  dry  mash — com¬ 
mercial,  or  home-mixed,  for  there  are  good 
ones  in  both  categories.  Our  open-formula, 
home-mixed,  New  Jersey  laying  mash  con¬ 
sists  of  200  lbs.  each  of  yellow  cornmeal, 
wheat  bran,  flour  middlings,  and  pulverized 
heavy  oats,  150  lbs.  of  55  per  cent  prot.  meat 
scraps,  50  lbs.  dried  skimmilk,  or  dried  butter¬ 
milk  (if  this  is  unavailable  now,  or  too  high 
in  price,  leave  it  out  and  substitute  soybean 
oil  meal,  about  30  lbs.  and  high-grade  dehy¬ 
drated  alfalfa  leaf  meal,  20  lbs.),  20  lbs. 

natural  codliver  oil,  20  lbs.  oyster- 
shell  meal,  or  limestone  flour,  and 
10  lbs.  salt.  Keep  some  such  egg¬ 
forcing  dry  mash  before  the  hens 
every  day  and  all  day.  Encourage 
consumption  by  putting  in  a  bit 
of  fresh  mash  every  morning,  and 
going  through  the  pens  in  mid¬ 
day,  and  stirring  up  the  surface 
of  the  mash. 

As  November’s  chill  days  come 
along  take  about  3  lbs.  of  this 
mash  and  mix  it  up  to  a  crumbly 
consistency  with  sour  skimmilk, 
if  it  is  available,  and  it  should 
be  on  most  farms — feed  this  to 
each  100  hens,  as  an  appetizer  and 
stimulator.  It  helps  to  increase 
(Continued  on  Page  588) 


A  well-bred,  well-reared  flock  of  White  Leghorn  layers  is  an  important 
food  production  unit  on  many  an  American  farm  this  Fall. 


Iht  RURAL  NEW-YORKER 


576 

Water  Pumping  Problem 

My  water  supply  comes  from  a 
stream  3,000  feet  from  my  house 
and  pool,  and  it  is  300  feet  below 
the  level  of  the  house.  I  now  have 
a  four  horsepower  pump  pumping 
the  water  up  the  hill,  with  electric 
power.  I  should  like  to  know  what 
is  the  smallest  velocity  a  stream  can 
have  to  turn  over  a  waterwheel 
when  we  Have  to  get  approximately 
20,000  gallons  in  24  hours. 

What  engine  is  preferable  to  be 
attached  to  the  waterwheel.  How 
would  a  turbine  engine  do?  Will 
you  please  give  me  all  available  in¬ 
formation  concerning  waterwheels 
and  turbines?  e.  k. 

New  York 

To  supply  20,000  gallons  under 
the  conditions  you  mention  would 
require  at  least  4y2  mechanical 
horsepower  working  continuously. 
This  means  that  the  stream  should 
be  capable  of  developing  six  horse¬ 
power  or  more  even  during  the  dry 
season  if  you  are  to  depend  on  water 
power  alone. 

The  power  that  can  be  developed 
depends  not  only  on  the  velocity  of 
the  water  but  also  on  the  quantity 
(measured  in  cubic  feet  of  flow  per 
minute)  and  the  head  or  vertical 
distance  through  which  this  quantity 
can  be  made  to  fall. 

To  determine  the  quantity,  or  rate 
of  flow,  select  a  place  where  the 
channel  is  straight  for  100  feet  or 
more,  and  measure  off  50  or  100 
feet  along  the  bank.  Throw  wooden 
chips  or  floats  in  the  stream  and  find 
the  time  required  for  them  to  travel 
the  measured  distance.  The  velocity 
is  greatest  near  the  stream’s  center 
so  make  several  tests  near  the  bank 
in  order  to  find  the  average  velocity. 
Then  find  the  average  width  and 
depth  of  the  stream  in  feet.  Multiply 
the  width  by  the  depth  to  obtain 
the  cross-sectional  area  in  square 
feet.  Multiply  this  cross-section  (in 
square  feet)  by  .8  of  the  average 
velocity  in  feet  per  minute. 

To  determine  the  possible  “head  or 
fall”  find  the  vertical  difference  (in 
feet)  in  level  between  the  water  sur¬ 
face  at  the  point  where  the  intake 
to  the  waterwheel  could  be  located 


and  the  point  where  the  water  out¬ 
let  from  the  wheel  would  be. 

With  this  data  the  theoretical  or 
water  horsepower  of  the  stream  can 
be  computed  by  using  the  following 
formula: 

Cubic  feet  per  minute  x  head  (in 
feet)  x  62.5  -f-  33,000  =  Theoretical 
Horsepower. 

Because  the  power  of  a  stream 
depends  upon  both  “quantity”  and 
“head,”  your  question  as  to  the 
necessary  velocity  cannot  be  an¬ 
swered  directly  but  here  are  a  few 
examples  that  may  be  helpful.  To 
get  approximately  4%  mechanical 
horsepower  from  various  sizes  of 
water  turbines,  the  quantity  and 
head  required  ar4e  as  follows:  4% 
horsepower  may  be  obtained  from  a 
9-inch  turbine  which  receives  500 
cubic  feet  of  water  per  minute  under 
a  9-foot  head.  A  HH/k-inch  turbine 
receiving  450  cubic  feet  per  minute 
under  a  13 -foot  head  will  give  4% 
horsepower.  A  13y2-inch  turbine 
receiving  375  cubic  feet  per  minute 
under  a  9-foot  head  or  a  15-inch 
turbine  receiving  350  cubic  feet  per 
minute  with  8-feet  of  head  will  give 
about  41/2  mechanical  horsepower. 

The  power  developed  by  a  tur¬ 
bine  or  waterwheel  varies  with  the 
head  (pressure)  and  quantity  of 
water  acting  on  it.  The  9-inch  -tur¬ 
bine  mentioned  above  would  develop 
only  one-haif  horsepower  under  a 
head  of  4  feet  with  250  cubic  feet 
of  water  per  minute. 

A  stream  providing  a  steady  flow 
of  325  cubic  feet  per  minute  under 
a  head  of  1O  feet  would  produce 
about  6  theoretical  horsepower  and 
with  a  properly  installed  wheel  or 
turbine  migftt  be  expected  to  pro¬ 
duce  4.5  mechanical  horsepower. 

The  most  desirable  type  of  wheel 
or  turbine  depends  on  the  character¬ 
istics  of  your  stream.  There  are 
many  types  of  both  on  the  market 
made  by  reputable  manufacturers. 
They  are  available  in  many  sizes. 

There  are  three  basic  types  of 
vertical  waterwheel,  the  overshot, 
undershot  and  breast  wheel.  The 
modern  overshot  wheel  utilizes  both 
the  weight  and  momentum  of  fall¬ 
ing  water.  These  require  a  minimum 


amount  of  water  and  are  well 
adapted  to  small  installation.  The 
undershot  wheel  is  used  where  the 
stream  is  fast  flowing  but  the  fall 
is  slight.  Such  wheels  resemble  an 
ordinary  paddle  wheel  and  the  water 
acts  by  impact  only  on  the  few 
paddles  which  are  immersed  on  the 
underside  of  the  wheel. 

The  breast  wheel  is  used  where 
only  a  few  feet  of  fall  can  be  ob¬ 
tained.  It  has  paddles  like  the  under¬ 
shot  wheel,  but  the  paddles  are  en¬ 
closed  to  form  compartments  or 
buckets.  Water  is  admitted  at  a 
point  level  with  the  axle,  and  de¬ 
velops  power  by  both  its  impact  and 
weight. 

Turbines  are  available  for  dis¬ 
charges  as  low  as  250  cubic  feet  and 
heads  as  low  as  four  feet.  They  are 
entirely  immersed  and  are  quiet  and 
compact.  They  revolve  faster  than 
the  exposed  types  just  described.  The 
turbine  is  especially  well  adapted 
for  low  heads  with  comparatively 
large  volume.  Its  working  member 
resembles  a  rotating  fan  which  is 
forced  to  revolve  by  the  pressure 
and  momentum  of  the  column  of 
water  pressing  on  its  carefully 
shaped  blades. 

The  impulse  or  tangenital  wheel  is 
driven  by  a  jet  of  water  striking 
buckets  mounted  on  the  outer  rim 
or  periphery  of  the  wheel.  Impulse 
wheels  are  most  suitable  for  high 
heads  and  low  volumes  such  as 
found  in  hilly  or  mountainous  re¬ 
gions.  A  6-Ioot  impulse  wheel  will 
develop  6  horsepower  with  200  cubic 
feet  per  minute  under  a  head  of 
20  feet. 

Developing  a  water  power  and 
selecting  eqaipment  for  it  requires 
careful  planning.  Many  persons 
have  been  disappointed  because  they 
did  not  secure  adequate  information 
beforehand.  If  you  already  have 
electric  power  and  can  purchase 
current  at  a  reasonable  rate,  it  is 
doubtful  if  you  should  consider  de¬ 
veloping  a  water  power,  unless  there 
is  some  special  reason  for  it  or  be¬ 
cause  you  have  an  unusually  favor¬ 
able  location. 

I  suggest  that  you  write  to  the 
Superintendent  of  Documents, 


November  1,  1941 

Washington,  D.  C.  for  Farmers 
Bulletin  No.  1658,  “Farm  Water 
Power”  (cost  five  cents)  which  will 
give  you  even  more  complete  in¬ 
formation  and  assistance  on  this 
interesting  subject.  A.  A.  Stone 


“Fifty  Things  to  Make  in  the 
Home.”  By  Julian  Starr  Jr.,  pub¬ 
lished  by  McGraw-Hill  Book  Com¬ 
pany,  New  York.  Here  is  a  useful 
book  within  the  scope  of  the  amateur 
carpenter.  It  is  written  clearly,  with 
pictures  showing  necessary  details. 
You  will  have  a  lot  of  fun  as  well 
as  satisfaction  in  making  these  de¬ 
sirable  tables,  shelves,  cabinets, 
screens,  etc.  Price  $2.  For  sale  by  The 
Rural  New-Yorker,  333  West  30th 
St.,  New  York,  N.  Y. 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 
Joan  Curran  and  her  brother  Jimmie 
provide  crates  for  the  workers,  after 
“ topping ”  their  share  of  beets.  They 
live  on  a  farm  near  Seneca  Castle, 
New  York. 


START  AT  FEEDING  TIME! 
Feed  Your  Herd  Beacon  Test  Cow  Ration 


National  Defense  needs  your  help,  Mr.  Dairyman!  The  government  has 
asked  all  dairy  farmers  to  increase  their  milk  production  as  quickly  as  possible. 
For,  in  the  American  way  of  life,  we  want  “butter”  as  well  as  “guns.” 

To  step-up  the  production  of  your  herd,  start  at  feeding  time.  Put  your  cows 
on  the  proved  Beacon  Feeding  Plan.  Feed  them  Beacon  Test  Cow  Ration.  In  the 
41/2  years  it  has  been  on  the  market,  this  scientifically  developed,  nutritionally 
balanced  feed  has  enabled  five  cows  of  different  classes  to  establish  new  all-time 
high  World’s  Records! 


But — even  though  many  records  have  been  made  on  Beacon  Test  Cow  Ration 
— it  is  not  a  so-called  “contest  feed.”  Its  chief  purpose  is  to  help  YOU  get  more 
milk  from  YOUR  cows  during  the  entire  lactation  period,  while  helping  you 
maintain  the  health  of  your  herd.  This  ration  has  been  developed  by  Beacon 
Research  to  help  build  up  the  flesh  and  body  reserves  of  your  cows.  It’s  scien¬ 
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The  complete  story  of  how  Beacon  Test  Cow 
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Cayuga,  N.  Y. 


Inc. 


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To  guard  your  profits 

DON'T  NEGLECT  SPARK  PLUGS 


Only  four  things  can  happen  to  spark 
plugs, —  Dirt,  Wear,  Wrong  Gap,  and 
Breakage.  Every  other  so-called  “ill”  is 
just  conversation. 


BUT, — if  you  would  preserve  farming  Get  Plugs  cleaned 
profits,  don’t  neglect  those  four.  where  you  see  this  Sign 


Have  your  plugs  cleaned  and  regapped, 
regularly,  at  the  Registered  AC  Cleaning 
Station  (tractor  plugs,  every  200  hours; 
vehicle  plugs,  every  4,000  miles).  Replace 
worn, "broken,  or  inferior  plugs  with  new 
AC’s  (tractor  plugs,  every  500  hours; 
vehicle  plugs,  every  10,000  miles). 


First  choice  for  original  equipment,  AC 
Spark  Plugs  are  engineered  for  the  hard 
work  of  farming.  Insist  on  genuiwe  AC’s, 
keep  them  clean  and  correctly  gapped, 
and  you’ll  save  as  much  as  1  gallon  of 
fuel  in  ten  and  prevent  serious  power  loss. 


SPARE  SETS 
COME  IN  HANDY 

If  you  keep  a  spare 
set  of  plugs  on  hand, 
you  can  have  the 
dirty  ones  cleaned  on 
any  trip  to  town. 


AC  SPARK  PLUG  DIVISION  •  General  Motors  Corporation  •  FLINT.  MICHIGAN 


The  RURAL  NEW-YORKER 


57  7 


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Get  up-to-the-minute  Power  Farm¬ 
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and  let  one 
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while  than  ever. 


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Horticultural  Notes 

-  By  H.  B.  Tukey  : 


The  perfect  host  is  a  U.  S.  Depart¬ 
ment  of  Agriculture  worker  who  is 
also  a  connoisseur  of  peaches.  His 
technique  as  displayed  in  his  office 
is  to  put  a  metal  waste  basket  in 
front  of  the  invited  guest,  place  a 
clean  towel  over  his  lap,  provide 
him  with  a  conveniently  accessible 
pile  of  paper  towels,  and  then  to 
bring  on  the  peaches  for  sampling. 
It  is  undoubtedly  a  questionable 
sign  to  have  to  admit  that  a  peach 
never  tastes  quite  so  good  as  when 
it  is  enjoyed  in  comfort  such  as  that, 
but  there  is  no  use  denying  the  facts! 

Jji  ^  ^  ❖ 

The  American  leather  industry, 
according  to  Indian  Information,  re¬ 
lies  largely  upon  India  for  myrobalan 
plum  fruits  for  use  in  the  tanning 
of  hides.  The  trade  is  for  A-l  quality, 
large,  firm,  and  light  yellowish  green 
fruits  rather  than  small,  black,  or  rot¬ 
ted  fruits  in  which  the  tannin»content 
is  comparatively  small  and  which 
produce  a  darker  extract.  The 
myrobalan  plum  is  the  cherry  plum, 
Prunus  cerasifera,  used  by  American 
nurserymen  as  a  rootstock  upon 
which  to  bed  the  cultivated  varieties 
of  plum. 

ifc  jfc  S& 

The  answer  to  the  oft-repeated 
question  “What  is  the  difference  be¬ 
tween  a  blueberry  and  a  huckle¬ 
berry”  is  easily  remembered  by 
using  the  psychologists’  method  of 
association  ot  ideas — “Huckleberry — 
Gaylussacia  —  crackle.”  This  means 
that  the  hucxleberry  belongs  to  the 
genus  Gaylussacia  and  that  when 
the  berries  are  eaten  they  crackle 
between  the  teeth  due  to  the  10 
bony-covered  fruitlets,  commonly 
called  “seeds,”  within  the  fruit.  As 
for  the  blueberry,  well,  it  is  the  soft- 
sounding  word  of  romantic  songs  and 
no  cracklings! 

Hi 

A  binder  of  rare  books,  and  an 
amateur  fruit  grower  at  heart  writes 
from  Boston:  “Except  for  apples, 
decent  native  fruit  can  hardly  be 
bought,  even  in  a  center  like  Boston. 
Peaches  in  the  market  are  an  insult 
to  the  creatoi,  when  one  knows  of 
what  this  fruit  is  capable.  One  can 
buy  a  few  kinds  of  pears.  Plums 
are  a  travesty  on  -the  possibilities. 
Western  cherries  are  good,  but  not 
as  good  as  the  best  Eastern  can  be.” 
With  all  due  respect  to  the  many 
growers  of  good  quality  fruits,  it 
must  in  the  main  be  admitted  that 
the  possibilities  in  fruits  —  their 
flavors,  aromas,  textures,  shapes, 
sizes,  and  colors  —  are  as  a  closed 
book  to  most  people. 

*  *  *  *  * 

Continues  our  correspondent  from 
Boston:  “The  bird  pest  is  fatal  to 
amateur  growing  of  fine  fruits.  In¬ 
sects  and  disease  can  be  combatted, 
but  nothing  except  physical  protec¬ 
tion  can  ward  off  the  birds,  and  that 
requires  dwarf  trees.  I  have  about 
2,500  feet  under  a  permanent  copper 
mesh,  chicken  size,  where  I  can 
really  ripen  small  fruits,  particularly 
blueberries  which  need  to  hang  two 
weeks  after  being  full  blue.  I  am 
engaged  in  trying  peaches,  plums, 
and  pears  under  this  mesh.” 

*  #  Hi  ❖  & 

A  good  publication  on  fruit  va¬ 
rieties  for  the  library  is  Circular  103 
by  the  Geneva  Experiment  Station, 
Geneva,  N.  Y.,  on  varieties  of  fruit 
for  New  York  and  listing  and  dis¬ 
cussing  briefly  the  more  important 
varieties  of  apples,  crab  apples,  pears, 
peaches,  nectarines,  plums,  sweet 
cherries,  duke  cherries,  sour  cherries, 
quinces,  grapes,  red  raspberries, 
black  raspberries,  purple  raspberries, 
blackberries,  dewberries,  currants, 
gooseberries,  strawberries,  everbear¬ 
ing  strawberries,  elderberries,  blue¬ 
berries,  filberts,  black  walnuts, 
English  walnuts,  Japanese  walnuts, 
northern  pecans,  butternuts  and 
hickories. 

*  $  *  $  * 

Pennsylvania  studies  with  peach 
trees  show  that  clean  cultivation  has 
given  the  most  pounds  of  fruit  and 
the  largest  trees,  but  that  there  is 
a  steady  decline  in  soil  fertility.  Sod 
has  given  low  production  and  small 
trees,  but  the  soil  is  in  good  con¬ 
dition.  An  intermediate  system,  such 
as  cultivating  alternate  rows  every 


other  year  nas  given  intermediate 
crops  and  intermediate  size  trees. 
It  is  expected  that  the  clean  culti¬ 
vated  areas  will  tend  to  decline  as 
soil  fertility  becomes  lower,  while 
the  intermediate  and  the  sod  treat¬ 
ments  will  look  better  in  the  long 
run. 

H-  *  #  *  # 

The  word  is  that  the  per  capita 
consumption  of  apples  has  turned  the 
bottom  corner  and  is  starting  back 
up,  the  per  capita  consumption  hav¬ 
ing  increased  by  1.75  pounds  in  the 
1936r39  period  as  compared  v/ith 
the  1932-35  period. 

*  *  *  *  * 

Notes  from  Australia  on  controll¬ 
ing  biennial  bearing  in  apples  agree 
with  results  secured  in  New  York 
State  and  other  eastern  sections, 
najnely,  that  excessive  blossoming 
and  excessive  setting  are  the  trouble 
makers  and  that  successful  practices 
towards  regulating  alternate  crop¬ 
ping  involve  the  single  principle  of 
drastically  reducing  the  blossoms  or 
the  setting  during  the  effective 
period.  Good  cultural  practices  are 
essential.  The  next  most  helpful 
practice  is  what  is  called  “pre-drop 
thinning,”  meaning  that  the  thinning 
must  be  completed  before  the  nor¬ 
mal  June  drop  period.  Thinning 
should  begin,  according  to  the  recom¬ 
mendations  from  Australia,  just  as 
soon  as  the  blossom  buds  can  be 
distinguished,  and  must  be  com¬ 
pleted  five  weeks  after  the  date  of 
full  bloom. 

*  *  &  * 

Sir  Daniel  Hall,  in  the  Journal  of 
the  Royal  Horticultural  Society,  dis¬ 
cusses  the  problem  of  what  is  wanted 
from  the  garden  in  war  times  and 
divides  garden  plants  into  three 
classes:  first,  those  which  are  used 
as  fuel;  second,  those  which  are  body 
builders  or  repairers;  and  third  those 
which  provide  accessories  necessary 
to  health.  It  is  the  last  group  in 
which  garden  products  particularly 
excell.  With  a  few  points  about  the 
value  of  the  onion  for  flavoring  the 
food,  the  article  runs:  “An  old  work¬ 
man  on  the  retired  list  had  been 
given  some  beefsteak  for  his 
Christmas  dinner  and  was  asked 
how  it  had  gone.  ‘Well,  mister,  it 
did  rare  and  flavour  my  onions!’  That 
is  perhaps  the  right  way  to  look  on 
meat,  as  flavouring  for  our  vege¬ 
tables,  and  the  weekly  ration  will 
just  about  do  it;  but  still  more  we 
should  look  on  the  onion  as  the 
means  of  giving  zest  and  savour  to 
the  meat.  Your  meat  may  be  going 
to  be  short;  make  your  garden  do 
the  work  of  feeding"  your  family.” 

$  $  $  $ 

An  interesting  angle  to  the  prob¬ 
lem  of  dissemination  of  fireblight  is 
discussed  by  Keitt  and  Ivanoff  in 
the  Journal  of  Agricultural  Research, 
in  which  they  find  that  the  nectar 
concentration  of  the  blossom  is  an 
important  factor  in  limiting  blossom- 
blight  transmission  by  bees.  Bees 
freely  transmitted  the  organism 
when  the  nectar  concentration  was 
in  the  lower  range  but  not  when  it 
was  in  the  medium  or  higher  ranges 
of  concentration.  The  next  question 
is,  how  does  the  nutrition  of  the  tree 
affect  the  concentration  of  the  nec¬ 
tar?  Does  strong  vegetative  growth 
result  in  low  concentration  of  the 
nectar  and  in  conditions  favorable 
to  the  dissemination  of  blight?  Do 
varieties  which  blight  badly  produce 
nectar  of  low  concentration?  Can  a 
new  variety  of  pear  be  produced  by. 
breeding  which  will  take  cognizance 
of  these  factors? 

$  *  *  $  H: 

By  a  vote  of  three  to  one  the  High 
Court  of  Australia  has  held  that  the 
Apple  and  Pear  Acquisition  Regu¬ 
lations  made  under  the  National 
Security  Act  are  valid.  By  this  act, 
the  government  took  over  the  apple 
and  pear  crops  of  the  country,  and 
no  questions  asked! 

Hs  &  sfc  $ 

Some  idea  of  the  size  of  the  nursery 
industry  in  New  York  State  can  be 
gathered  from  the  fact  that  certifi¬ 
cates  of  inspection  for  the  year  end¬ 
ing  October  1,  1941,  were  granted  to 
approximately  1,159  nurseries  with 
11,616  acres,  390  nursery  dealers,  and 
395  raspberry  growers  with  1,389 
acres. 


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practical  model  for 
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T 

FREE  BOOK! 

Have  you  received  your 
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COLLINS  AXES 


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Forty  Years  a 
Country  Preacher 

By  Rev.  G.  B.  Gilbert 

The  Pastoral  Parson 


It  is  attractively  printed,  well  bound, 
contains  many  illustrations.  The  book, 
relates  many  of  his  unusual  ex¬ 
periences  during  his  years  of  work 
as  a  country  parson.  It  is  the  story 
of  a  man  who  has  lived  a  useful 
life  and  given  a  helpful  hand  to 
hundreds  of  needy  families— a  mix¬ 
ture  of  humor,  pathos  and  tragedy. 
It  is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of 
the  family. 

Price  $2.75  Postpaid 

2%  Sales  Tax  additional  for  New 
York  City  residents. 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York  City 


(N.  Y.  City  Sales, 


The  Farmer  His 
Own  Builder 

By  H.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
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For  sale  by 

THE 

RURAL  NEW-YORKER 
333W,  30th  St.,  N.  Y. 
add  2%  Sales  Tax) 


TREES  Wanted.  Benj.  Andrews,  Edgewater,  N.  J. 


578 


7ht  RURAL.  NEW-YORKER 


Ruralisms 


Wintering  the  Geraniums  —  The 
window  gardener  who  grows  a  few 
geraniums  bedded  out  in  Summer 
usually  wishes  to  keep  them  over 
for  another  season,  and  is  not  al¬ 
ways  encouraged  by  results.  By 
geraniums  we  mean  what  the 
purists  call  Zonal  Pelargoniums,  for 
these  home-like  plants  are  not 
geraniums  to  the  botanist.  We  do 
not  grow  many  of  these  plants,  for 
they  do  not  fit  in  with  our  perennial 
borders,  but  we  like  them,  and  must 
always  have  a  few  in  a  window  box 
at  least.  Old-fashioned  women  used 
to  winter  them  in  the  cellar,  shak¬ 
ing  off  most  of  the  soil,  and  hanging 
them  up.  It  is  only  fair  to  say  that 
we  have  never  had  a  plant  survive 
when  treated  in  this  way,  but  obvi¬ 
ously  they  must  have  lived  some¬ 
times,  since  the  practice  was  well 
known.  We  have,  however,  cut  the 
plants  back  in  late  Fall,  planted 
them  in  a  box,  and  placed  them  in 
a  cellar  window,  giving  a  little  water 
at  long  intervals.  They  always 
looked,  as  our  outdoor  helper  says, 
“mighty  pindlin”  in  Spring,  but  they 
grew  quite  well  when  potted  and 
brought  into  a  window.  However, 
our  custom  now  is  to  make  cuttings 
in  August  and  September,  and  then 
carry  these  young  plants  over  Winter 
in  the  window.  This  is  very  easily 
done  cutting  a  “slip”  with  ripened 
wood,  not  the  soft  green  growth, 
and  cutting  the  bottom  on  a '  slant, 
so  that  there  is  a  “heel”  of  the 
harder  outside  tissue.  The  cutting 
should  be  three  or  four  inches  long, 
the  cut  about  half  an  inch  below 
the  lowest  leaf.  The  leaves  should 
be  trimmed  off,  excepting  the  top 
one.  We  insert  these  Summer  cut¬ 
tings  in  the  soil  around  the  parent 
plant,  and  they  always  take  root 
promptly.  When  we  have  old  plants 
that  we  wish  to  keep  over  Winter 
they  are  cut  back  severely,  but  just 
above  a  bud,  potted,  and  kept  in  a 
window.  We  do  not  expect  Winter 
flowers  from  these,  but  they  will 
make  bushy  growth  and  are  suitable 
for  outside  planting  in  Spring.  The 
cuttings  rooted  during  the  Summer 
are  potted  individually  in  Fall.  They 
are  not  likely  to  bloom  until  late 
Winter;  if  Winter  bloom  is  desired 
cuttings  should  be  taken  in  May  or 
June,  and  at  that  time  the  amateur 
gardener  does  not  usually  have  much 
material  for  cuttings.  It  is  safe  to 
reckon  that  it  may  be  four  to  six 
months  Before  the  young  plant  will 
bloom.  If  one  has  old  plants  that 
will  provide  material  for  cuttings  in 
January  and  February,  they  can  be 
rooted  under  house  conditions  if  set 
in  a  pot  of  fine  sand  or  light  soil, 
with  a  tumbler  or  jelly  glass  in¬ 
verted  over  each  one  to  conserve 


moisture  and  warmth  until  rooted. 
Unlike  many  other  cuttings,  gerani¬ 
ums  do  not  need  shading;  they  want 
the  full  sun  throughout  their  de¬ 
velopment. 

General  Care.  —  After  seeing  a 
geranium  full  of  bloom  growing  in 
a  tin  can  on  a  kitchen  window  sill 
one  imagines  this  must  be  the  easi¬ 
est  .of  all  plants  to  handle,  but  there 
are  a  few  essentials  without  which 
it  will  fail.  A  first  requisite  is 
abundant  sunshine,  for  this  plant  is 
a  native  of  South  Africa.  It  will  not 
thrive  in  shade;  or  without  good 
drainage,  and  it  is  easy  to  give  too 
much  water,  which  is  a  common 
cause  of  poor  results.  It  requires 
firm  potting  and  does  not  do  well 
if  the  soil  is  too  loose.  .Proper  soil 
is  a  rather  sandy  loam  of  moderate 
fertility;  too  much  plant  food  will 
result  in  soft  dropsical  growth,  and 
render  the  plant  an  easy  prey  to 
disease.  A  little  bonemeal,  rather 
than  other  fertilizer,  will  be  helpful. 
While,  as  stated  above,  firm  potting 
is  essential,  care  must  be  observed 
in  handling  the  roots,  which  are 
quite  brittle.  If  the  plants  are 
straggly  in  growth  they  should  be 
pinched  back  at  intervals  to  make 
them  bushy.  If  one  is  growing  small 
plants  for  Winter  bloom  the  flower 
buds  should  be  pinched  out  during 
Summer,  as  soon  as  they  show. 
Finally,  it  is  essential  that  the  soil 
should  never  be  more  than  moder¬ 
ately  moist,  and  the  water  should  be 
kept  away  from  foliage  and  stem. 

Lady  Washington  Geraniums.  — 
This  is  a  common  name  for  the 
plants  known  commercially  as  fancy 
or  show  Pelargoniums.  We  have  seen 
these  grown  quite  successfully  in  the 
windows  of  a  country  house,  but 
ordinarily  they  are  not  quite  as 
easily  grown  as  the  Zonal  varieties. 
General  treatment  is  the  same;  full 
sun  and  a  moderate  temperature  that 
does  not  fall  below  45  degrees  at 
night,  but  wnen  buds  begin  to  form 
toward  the  end  of  the  year  they  will 
take  a  little  more  water;  however, 
over-watering  is  dangerous;  the  best 
plan  is  to  allow  the  soil  to  become 
quite  dry,  and  then  soak  it  thorough¬ 
ly.  As  the  buds  develop,  a  little 
extra  feeding  is  desirable;  old-time 
gardeners  used  liquid  manure,  but 
it  may  be  more  convenient  to  give 
one  of  the  prepared  fertilizers  sold 
by  seedsmen  and  florists.  Sometimes 
aphis  or  green  fly  is  troublesome  on 
these  Pelargoniums,  but  this  is  read¬ 
ily  controlled  with  nicotine.  The 
temperature  of  a  modern  dwelling 
Is  likely  to  be  too  warm  for  these 
fancy  Pelargoniums;  old-fashioned 
houses  without  central  heating  usu¬ 
ally  had  a  temperature  range  more 
congenial  to  them.  E.  T.  Royle 


Lewis  C.  Williams 

Lewis  C.  Williams  of  Middlesex 
Valley,  N.  Y.,  died  at  the  age  of  83 
years  as  he  listened  to  the  World 
Series  on  the  radio.  Mr.  Williams 
was  a  prominent  farmer  and  sheep 
grower  in  Western  New  York  and 
had  lived  on  the  farm  where  he 
died  for  the  past  57  years.  He  was 
an  active  Grange  member.  He 
organized,  and  was  first  Master  of 
the  Rushville  Grange.  He  con¬ 
tributed  to  newspapers  under  the 
title  “Middlesex  Valley  Sage”  and  al¬ 
ways  gave  a  common-sense  view  on 
farming  and  public  matters  from  his 
own  experience  and  his  practical 
comments  were  helpful  and  gave 
food  for  thought.  Such  a  good  and 
useful  citizen  will  be  greatly  missed 
in  his  community. 


Business  Bits 

s 

The  article  “Conserving  Rubber” 
on  page  579  is  worth  reading  twice. 
In  the  same  connection,  the  tire 
companies  have  gotten  out  booklets 
of  instructions  which  can  be  obtained 
free  on  request. 


“How  to  Help  National  Defense 
and  Get  More  Mileage  From  Your 
Tires,”  Firestone  Tire  and  Rubber 
Company,  Akron,  Ohio. 

“How  to  Make  Your  Tires  Last 
Longer,”  Goodyear  Tire  and  Rubber 
Company,  Akron,  Ohio. 


“Twelve  Rules  for  Tire  Health,” 
The  B.  F.  Goodrich  Company,  Akron, 
Ohio. 


CONTENTS 

THE  RURAL  NEW-YORKER,  Nov.  1,  1941 


FARM  TOPICS 

Water  Pumping  Problem  .  576 

Farming  at  Greystone  Park  .  579 

Storing  Cabbage  .  579 

Buying  a  Farm  .  581 

Delmarva  .  592 

HORTICULTURE 

Increased  Tomato  Crop  . .  574 

.  Horticultural  Notes  .  577 

Profits  in  Soil  Conservation  .  589 

Potatoes  Grown  Under  Straw  .  592 

LIVESTOCK  AND  DAIRY 

Disinfecting  the  Barn  .  574 

In  the  Blue  Ridge  Mountains  .  582 

Thoughts  on  Sheep  .  587 

Poor  Hoof  Development  .  587 

Drying  Off  Surplus  Teat  .  589 

Warts  on  Heifer  .  589 

Disinfect  After  Sickness  .  589 

WOMAN  AND  HOME 

Ramblings  .  584 

From  the  Little  Brown  House  .  584 

Soup’s  On!  . .  584 

To  Make  Sauerkraut  .  584 

If  the  Doctor  Says  . .  585 

Hulled  Corn — Modern  Method  .  585 

THE  HENYARD 

Calling  All  Farm  Flocks  .  575 

G.  L.  F.  Chicken  Feed  . 581 

Potatoes  for  Poultry  .  588 

Plucking  Ducks  .  588 

Respiratory  Trouble  .  588 

Limberneck  .  588 

MISCELLANEOUS 

Conserving  Rubber  .  579 

Our  Great  Democracy  Part  XI  .  580 

Shall  it  be  Taxes  or  Fun?  .  580 

A  Kink  in  Justice  . . .  580 

Economy  in  Local  Government  .  581 


New  York’s  Grape  Industry 

Grape  growers  in  Central  New 
York  report  a  most  profitable  season 
this  year  w.th  prices  40  to  50  per 
cent  higher  than  those  offered  last 
season.  Delawares  sold  at  $150  a 
ton,  while  Alviras  and  Catawbas 
moved  at  $100.  Last  year’s  prices 
were  reported  at  $110  for  Delawares, 
$60  for  Alviras  and  $65  for  Catawbas. 
Concords,  the  blue  all-purpose  grape 
sold  at  $45  to  $55  and  Niagaras,  the 
popular  white  table  grape  brought 
$60. 

Directly  and  indirectly  responsible 
for  this  boost  in  prices  is  the  war 
abroad.  Directly,  because  it  has  re¬ 
sulted  in  an  almost  complete  ces¬ 
sation  of  imports  of  foreign  wines; 
and  indirectly  because  the  rearma¬ 
ment  program,  through  its  effect  on 
the  national  income,  has  strengthened 
the  demand  for  grapes  on  the  part 
of  the  consuming  public.  Of  these, 
the  latter  nas  had  the  more  pro¬ 
found  effect. 

The  Finger  Lakes  Region  of 
Central  New  York  is  the  center  of 
wine  production  in  the  eastern  states, 
with  most  of  the  wineries  concen¬ 
trated  in  the  Hammondsport-Naples 
area.  The  output  of  this  section 
compares  favorably  with  that  of  any 
wine-making  district  in  the  world. 

About  three-fourths  of  all  eastern 
grapes  are  sold  as  fresh  fruit  and 
not  in  the  form  of  juice  or  wine.  For 
this  reason,  the  most  important  fac¬ 
tor  in  the  market  situation  for  New 
York  grapes  is  the  level  of  consumer 
purchasing  power.  The  per  capita 
consumption  of  grapes  is  second 
only  to  that  of  apples,  and  exceeds 
by  a  comfortable  margin  that  of 
bananas,  oranges  and  peaches,  the 
three  next  most  popular  fruits.  Dur¬ 
ing  the  first  30  years  of  the  present 
century,  grape  consumption  per 
capita  increased  from  17  pounds  in 
1899  to  32  pounds  in  1930,  a  gain 
of  88  per  cent.  The  increase  in 
population  during  those  years  was 
62  per  cent. 

Grapes  from  the  Finger  Lakes 
Region  enjoy  a  wide  market.  They 
are  shipped  as  far  south  as  Washing¬ 
ton  and  as  far  west  as  Chicago.- 
Twenty-four  different  states  take  the 
product  of  Finger  Lakes  vineyards 
but  75  per  cent  of  the  crop  is 
marketed  in  New  York  State  or  in 
adjacent  states. 


November  1,  1941 

In  the  Bluff  Point  area  of  the 
Finger  Lakes,  Concord  type  grapes 
make  up  more  than  84  per  cent  of 
all  grown;  in  the  Hudson  Valley, 
they  constitute  80  per  cent  of  the 
total  production,  and  in  the  Chau¬ 
tauqua  district — the  center  of  the 
unfermented  grape  juice  industry — 
the  figure  is  97.7  per  cent. 

Seneca  County  is  the  only  im¬ 
portant  exception  to  the  popularity 
of  this  variety.  Between  the  lakes, 
two-thirds  of  all  grapes  grown  are 
white  Niagaras,  this  section  being 
primarily  a  producer  of  table  grapes. 
Only  about  one-third  of  this 
county’s  production  consists  of 
Concords.  Yet,  in  the  Kendaia  sec¬ 
tion,  in  the  north  central  part  of 
the  county  the  per  acre  yield  of 
Concord  type  grapes  is  the  highest 
of  any  section  in  the  State.  One 
year,  vineyards  near  Kendaia  pro¬ 
duced  an  average  of  4.4  tons  per 
acre,  while  the  average  over  a  five 
year  period  was  3.5  tons.  For  the 
State  as  a  whole,  the  average  during 
those  years  was  a  little  less  than 
1  Vz  tons.  p.  b.  o. 


Ailing  Plum  Tree 

We  have  a  plum  tree  that  is  about 
two  years  old,  which  is  sick  and 
bleeding  some  sort  of  sap  from  the 
bark  and  branches.  We  are  afraid 
the  tree  will  die  and  we  would  like 
some  information  as  to  what  to  do. 

New  Jersey  j.  g. 

The  oozing  of  sap  is  merely  an 
indication  that  something  is  wrong 
with  the  tree.  Sometimes  it  is  thought 
that  it  is  the  oozing  and  gumming 
which  is  doing  the  damage,  but  it 
is  merely  the  symptom  of  some  other 
ailment.  Just  what  the  ailment  is, 
however,  is  not  so  easily  said.  A  first 
suggestion  is  winter  injury  or  lack 
of  general  tone  or  vigor.  To  over¬ 
come  these  handicaps,  try  an  appli¬ 
cation  of  some  nitrogenous  fertilizer, 
such  as  ammonium  sulfate  or  nitrate 
of  soda,  using  about  a  half  pound 
placed  well  back  from  the  tree, 
applied  in  early  Fall  or  early  Spring. 
To  check  further  on  the  condition 
of  the  tree  you  might  cut  off  one 
of  the  branches  and  see  whether 
the  wood  is  dark  brown  or  blackish. 
If  it  is,  considering  how  young  the 
tree  is,  you  might  rather  pull  the 
tree  out  and  replant  with  healthier 
stock.  H.  B.  T. 


Seven  Decades  of  Milk 


By  John  J.  Dillon 


The  milk  system  has  again  created  a  crisis. 
What  caused  it?  This  book  tells  you  in  plain 
language. 


Dairymen  have  been  on  the  brink  of 
ruin  several  times  in  the  past  20 
years.  Why?  This  book  tells  you. 

At  every  major  crisis  dairymen 
revolt  and  get  a  modest  increase 
which  soon  decreases  to  the  old  level 
or  below  it.  How  is  this  done? 
This  book  tells  you. 

Leaders  who  made  farmers  fair 
promises  allied  themselves  with  big 
dealers  to  exploit  the  very  farmers 
they  promised  to  serve.  Where  is 
the  proof  of  it?  The  proof  is  in 
this  book. 


These  leaders  now  admit  that  “not 
once  in  eleven  years”  have  milk  prices 
paid  the  farmer  cost  of  production. 
Why?  This  book  tells  you. 

Is  it  possible  for  dairymen  to  get  - 
cost  of  production  and  a  profit? 
Yes.  This  book  tells  you. 


No  increase  in  price  now  will 
stop  prices  going  below  cost  of  pro¬ 
duction  again,  even  if  it  covers  cost 
now,  because  the  System  was 
dictated  by  the  “Big-3”  dealers  to  give  them  power  to  fix  the  price. 
If  the  “leaders”  had  authority,  why  did  they  fix  it  below 
the  cost  of  production?  The  prices  fixed  by  the  “Big-3”  were  mini¬ 
mum  prices  and  could  be  increased  any  time  by  those  who  had 


power  to  fix  it. 

Prices  should  be  negotiated  by  farmers.  This  book,  “Seven 
Decades  of  Milk,”  tells  how  they  can  do  it,  and  why  they  should 
do  it. 

T1  book  consists  of  333  pages,  37  chapters  and  a  complete 
referen  mdex.  It  is  bound  in  cloth  with  gilt  lettering.  It  is  made 
handsome  and  durable  because  it  will  have  information  for  future 
generations.  Published  by  Orange  Judd  Company,  the  author  has 
reserved  the  first  1,200  copies  for  such  of  his  friends  as  may  wish 
to  have  an  autographed  copy.  Price  $3.00  postpaid.  New  York  City 
sales  only,  add  2%  Sales  Tax.  These  are  for  sale  by 


THE  RURAL  NEW-YORKER 

333  West  30th  Street  New  York  City 


The  RURAL  NEW-YORKER 


579 


Conserving  Rubber 

Here  are  a  few  simple  rules  by 
which  we  can  all  help  conserve  our 
fast  diminishing  supply  of  rubber  in 
the  United  States.  Remember,  the 
tires  we  have  on  our  cars  now,  may 
have  to  last  a  long  time,  so  let’s  take 
care  of  them. 

Check  the  air  pressure  in  your 
tires  at  least  once  a  week,  and  in¬ 
flate  to  the  pressure  recommended 
by  the  manufacturer  of  the  tire. 
Every  5,000  miles,  rotate  the  tires, 
putting  the  rear  tires  on  the  front 
and  the  front  tires  on  the  rear  and 
at  the  same  time  changing  them 
to  opposite  sides  of  the  automobile. 
Check  the  valve  core  for  leakage, 
and  keep  valve  caps  on  all  the  tube 
stems.  If  the  front  tires  show  rapid 
and  uneven  wear,  have  the  front 
axle  alined,  and  the  wheels  bal¬ 
anced.  Inspect  your  tires  at  least 
every  1,000  miles  for  cuts  and 
foreign  matter  embedded  in  the 
treads. 

Keep  brakes  in  good  adjustment 
and  apply  them  easy,  so  as  not  to 
cause  the  tires  to  slide.  The  black 
marks  seen  on  the  pavement  are 
rubber,  scuffed  from  the  tread  of 


How  a  tire  may  be  injured  when 
striking  an  object  while  under¬ 
inflated. 


tires.  Have  all  breaks  or  holes  in 
tires  repaired  at  once;  even  a  small 
break  in  a  short  time  (due  to  the 
flexing  of  the  tire)  will  ruin  the 
carcass  of  the  tire.  The  best  method 
of  repairing  tires  and  tubes  is  by 
vulcanizing.  Do  not  overload.  A  tire 
is  made  to  carry  a  certain  load  and 
loading  beyond  this  amount  will  re¬ 
sult  in  a  premature  failure  of  the 
tire.  Most  truck  tires  are  overloaded. 
Do  not  accelerate  rapidly  or  drive 
at  a  high  rate  of  speed.  This  prac¬ 
tice  causes  rapid  tread  wear,  and 
generates  heat,  which  is  one  of  the 
greatest  enemies  of  rubber. 

Keep  the  garage  floor  clean  of  oil 
and  grease  because  oil  will  cause 
rubber  to  rot  quickly.  When  the 
tread  is  worn  smooth,  and  the 
carcass  is  still  in  good  condition,  the 
fire  can  be  recapped  and  will  de¬ 
liver  thousands  more  miles  of 
mileage.  w.  g.  c. 


Farming  at  Greystone  Park 

This  institution,  at  Morris  Plains, 
N.  J.,  is  the  largest  of  its  type  in 
the  State,  caring  for  over  6,000 
patients.  Vegetables  and  farm  crops 
are  grown  on  about  150  acres  con¬ 
nected  with  the  grounds.  The  care 
of  the  grounds  and  gardening  opera¬ 
tions  are  under  the  supervision  of  Mr. 
Otto  Koch,  who  has  been  with  the 
institution  41  years.  I  have  not  seen 
a  more  efficient  job  done  in  these 
lines  than  this  one  by  Mr.  Koch, 
his  son  Britton,  and  their  group  of 
able  assistants. 

Most  of  the  grading  on  the  insti¬ 
tution  grounds,  with  the  beautiful 
landscaping  of  trees,  shrubbery  and 
flowers,  and  the  15  miles  of  roads, 
was  planned  and  carried  out  by 
Mr.  Koch. 

No  leaves  from  the  trees  are 
burned,  all  being  turned  into  com¬ 
post  with  stable  manure  and  earth. 
There  are  many  piles  of  this  stuff 
in  an  out-of-the-way  place.  Some 
of  it  is  15  to  20  years  old,  thoroughly 
rotted  and  all  being  worked  into  the 
soil  again.  Cover  crops  are  at  once 
sown  on  all  vacant  cultivated  land. 
These,  with  the  leaf  compost,  manure 
and  a  moderate  amount  of  fertilizer, 
keep  the  land  in  productive  condition. 

All  of  the  vegetables  needed  for 
the  institution,  with  the  exception 
of  potatoes,  are  grown  here.  The  soil 
is  not  so  well  adapted  to  potato 
growing.  A  season’s  production  of 


vegetables  figures  as  follows:  As¬ 
paragus,  3,8'76  bunches;  lima  beans, 
83  baskets;  stringbeans,  936  baskets; 
beets,  6,890  baskets;  broccoli,  4,161 
heads;  caboage,  35,645  pounds; 
Chinese  cabbage,  8,500  stalks; 
carrots,  1,685  baskets;  celery,  11,770 
stalks;  sweet  corn,  8,739  ears; 
cucumbers,  127  baskets;  eggplants, 
3,314  baskets;  endive,  1,608  heads; 
kohlrabi,  31,172  bunches;  leeks,  339 
bunches;  lettuce,  48,206  heads; 
onions,  1,476  baskets;  peppers,  4,458 
baskets;  pumpkins,  2,315  pounds; 
rhubarb,  24,456  bunches;  spinach, 
6,736  baskets;  summer  squash,  915 
baskets;  late  squash,  2,937  pounds; 
tomatoes,  11,811  baskets. 

This  makes  a  substantial  quantity 
of  the  vegetables  considered  most 
wholesome.  The  value  of  the  vege¬ 
tables  at  market  prices  was  $23,030.- 
82.  Other  production  of  the  farm, 
including  forage,  roots  for  livestock, 
dairy,  poultry  and  piggery  amounted 
to  $128,084.24.  Of  this  the  dairy  was 
$95,158.08;  and  poultry  $7,774.87.  In 
the  florist’s  report  was  listed  92,868 
plants  and  bulbs  grown  for  flower 
beds  and  flowers,  and  93,107  items 
of  cut  flowers. 

Much  of  the  work  around  the 
farm  and  buildings  is  done  by  the 
patients,  under  proper  supervision. 
They  are  carefully  studied  when 
admitted  to  the  institution,  and 
classified  as  to  their  ability  for  use¬ 
fulness.  This  is  the  recognized 
modern  treatment  for  mental  dis¬ 
orders,  and  undoubtedly  adds  much 
to  the  comfort  of  the  patients,  who 
can  work  at  something  that  interests 
them,  and  thus  help  toward  recovery. 
Of  course  everything  necessary  in 
medical  treatment  is  provided  by  the 
staff  of  doctors. 

As  we  walked  through 
the  greenhouses,  with  their  beauti¬ 
ful  displays  of  chrysanthemums, 
carnations,  roses,  etc.  Mr.  Koch  ex¬ 
plained  that  most  of  the  work  there 
was  done  by  the  patients,  even  the 
technical  propagating,  and  that  many 
of  them  had  had  no  previous  green¬ 
house  training,  but  caught  the  idea 
quickly.  This  touch  with  nature  and 
growing  things  is  congenial  and 
helpful  to  the  minds  and  bodies  of 
the  workers. 

Mr.  Koch  puts  on  institution  ex¬ 
hibits  at  fairs  and  shows.  He  won 
first  on  vegetable  display  at  the  re¬ 
cent  Trenton  Fair,  and  has  a  large 
collection  of  cups,  medals  and 
trophies  from  various  shows.  “The 
next  outside  job  will  be  getting  some 
chrysanthemums  ready  for  the  New 
Yox-k  Flower  Show,”  he  said.  He 
is  an  expert  with  this  flower,  as  well 
as  many  others,  and  has  served  as 
judge  at  the  International  Flower 
Show,  at  Grand  Central  Palace, 
New  York.  w.  w.  h. 


Storing  Cabbage 

The  best  way  I  know  of  storing 
cabbage  is  to  wrap  each  head 
separately  in  newspaper.  The  cab¬ 
bage  should  not  be  stored  too  early, 
for  cabbage  stands  frost  well, 
though  a  good  solid  freeze  affects 
both  the  Keeping  qualities  and 
flavor.  This  vegetable  will  not 
deteriorate  if  left  in  the  ground  or 
stored  in  a  pile  out  of  doors  until 
really  cold  weather.  It  is  an  easy 
matter  to  save  a  pile  of  newspapers, 
and  when  it  is  time  for  storage,  a 
short  job  to  wrap  the  heads.  A 
hundred  or  more  of  crisp,  hard 
cabbages  go  a  long  way  to  balance 
the  winter  ration  for  the  farm 
family.  This  way  of  storing  has  been 
tried  out  on  this  farm  for  some  years 
and  is  no  longer  an  experiment  but 
good  management. 

Cabbage  keeps  very  nearly  perfect 
when  cared  for  in  this  way,  simply 
stored  in  a  cool  place  in  the  cellar. 
No  bin  is  necessary,  for  they  keep 
as  well  just  wrapped  and  piled  on 
the  floor.  Then,  too,  there  is  almost 
no  odor  noticeable,  and  if  one  head 
does  spoil  for  any  reason  it  does 
not  affect  the  rest.  Being  wrapped, 
it  is  very  easily  disposed  of.  It  has 
been  found  practicable  to  wrap  the 
soft  heads  of  cabbage  and  so  keep 
them-  for  green  food  for  the  flock 
of  hens.  A  cabbage  a  day  is  a  good 
green  food  ration  for  a  small  flock. 
This  last  year  we  fed  thr  oft  heads 
all  Winter  and  clear  In,  .  ne  month 
of  April,  and  they  helped  ma¬ 
terially  to  keep  the  flock  laying.  No 
other  green  food  that  I  know  is 
easier  to  furnish  or  better  for  the 
health  of  the  hens.  Even  though 
storage  spare  may  be  limited,  still 
this  plan  works  out  well,  for  this 
way  takes  comparatively  little  space. 

North  Country  Farmer 


for  long , 


Next  TIME  you’re  on  your 
way  to  town,  watch  for  the 
Sign  of  the  Gulf  Orange  Disc. 
That’s  where  you  can  get  Gulf- 
lube  —  the  rugged,  reasonably 
priced  oil  that’s  built  to  stand 
the  longest,  hardest  jobs! 

Then  just  take  Gulflube  out 
to  your  place,  try  it  and  see  for 
yourself.  In  your  own  car,  in 
trucks,  tractors,  pumps,  or  other 
farm  machinery — this  tough  oil 
will  stand  up.  No  wonder  hun¬ 
dreds  of  thousands  of  smart- 
buying  farm  folks  swear  by  it ! 

That’s  because  Gulflube  has 
been  refined  from  choice  crudes 
by  a  double -solvent  process  that 
takes  out  many  of  the  harmful 
sludge -makers  before  you  use  it. 

You’ll  find  that  your  Gulf  man 
has  plenty  of  Gulflube  in  the 
5 -gallon  containers  and  other 


hard  work! 


convenient  sizes.  Don’t  forget, 
either,  that  the  Gulf  man  carries 
a  full  line  of  the  famous  Gulf 
fuels,  lubricants,  and  specialties 
for  farm  use.  So  drop  in  and  see 
the  Gulf  man  soon.  He’s  a  mighty 
good  person  to  know. 

Gulf  Products  Popular  On 
Farm  and  Ranch  : 

GULF  TRANSGEAR  LUBRICANTS  E.  P.90  AND  140 

Specially  compounded  for  use  in  trans¬ 
mission,  differentials,  and  final  drives. 

GULFLEX  CHASSIS  LUBRICANTS  S  AND  W 

Improved  lubricants  which  will  remain 
in  bearings  for  long  periods  without 
running  out.  For  general  chassis  lubri¬ 
cation  of  cars,  trucks,  and  tractors. 

GULFLEX  WHEEL  BEARING  GREASE 

Possesses  unusual  resistance  to  heat. 
Recommended  for  the  ball  and  roller 
front  and  rear  wheel  bearings  of  cars, 
trucks,  and  tractors. 

GULFLEX  WATERPROOF  GREASE 

Provides  better  lubrication  for  water 
pumps  and  automotive  and  other  equip¬ 
ment  where  a  product  of  this  kind  is 
needed. 


Gulflube  Motor  Oil  GULF 


580 


V*  RURAL.  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’ S  PAPER 
Established  isso 

Published  Bi-Weekly  by  the  Bur»l  Publishing  Co.,  lne.  333  West SOth  St.,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Bebghold,  Vice-President  William  A.  O’Brien,  Secretary. 
William  W.  Higgins,  Managing  Editor 
Clara  Bell  Woolworth,  Woman  and  Home  Editor 
H.  B.  Tukky  Russell  W.  Duck 

T.  B.  Chables  Mbs.  E.  T.  Hoyle 


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Our  Great  Democracy 

Part  XI 

N  this  series  of  articles  we  have  been 
studying  the  framework  of  our  American 
government  as  defined  in  the  Declaration  of 
Independence  and  the  Constitution.  We  have 
found  the  provisions  of  these  instruments  to 
be  in  harmony  with  our  concepts  of  free¬ 
dom,  personal  equality  arid  justice.  They 
satisfy  our  sense  of  right  and  wrong.  They 
stimulate  our  appreciation  of  the  dignity  of 
mankind.  They  express  our  belief  in  God,  and 
our  trust  in  Divine  Justice. 

The  foundation  of  our  government  was 
built  on  self-evident  and  demonstrated  truths. 
The  structure  itself  is  a  fabrication  of  these 
truths,  human  needs  and  our  way  of  life.  This 
fabrication  may  be  changed  with  conditions 
that  affect  our  needs  or  our  mode  of  life.  If 
changes  are  made  that  infringe  the  principles 
of  truth  and  justice,  they  violate  our  basic 
law.  They  are  illegal  and  void.  The  changes 
to  be  legal  must  conform  to  the  principles  of 
truth  and  justice  on  which  the  original 
structure  was  constructed. 

No  charter  or  law  made  by  men  can  be 
perfect,  and  no  law  can  be  administered  by 
human  beings  without  fault  or  error.  The 
fathers  of  our  government  were  aware  of  this 
human  defect.  So  they  built  their  structure 
on  unchangeable  truths,  equality  and  justice. 
As  the  power  of  attraction  and  the  magnet 
enables  the  mariner  to  recover  his  course  after 
a  storm,  so  these  fundamental  principles 
of  the  Constitution  will  enable  the  American 
people  to  recover  the  true  course  of  the  ship 
of  state  after  it  has  lost  its  way  in  the  storm 
of  political  ambition.  What  visions  of  plenty, 
and  comforts  and  happiness  would  be  ours  if 
one  and  all  of  us  made  it  a  rule  to  review 
at  night  the  acts  of  every  day  by  our  con¬ 
cepts  of  the  truths  and  principles  of  our 
governments  and  correct  on  the  following  day 
the  errors  of  the  day  before  as  they  are  re¬ 
vealed  to  us  by  our  own  concept  of  right 
and  wrong! 

About  one-half  of  our  Nation’s  life  is 
marked  by  the  end  of  our  Civil  War  in  1865. 
Up  to  that  time  we  were  for  the  most  part 
an  agricultural  people.  The  people  cherished 
the  Constitution.  They  were  jealous  of  its 
provisions.  Errors  were  made,  of  course,  but 
in  the  main  the  fundamental  principles  of  the 
Constitution  were  observed.  The  first  serious 
violations  occurred  during  the  Civil  War  in 
the  Treasury  Department.  The  money  in  use 
then  was  gold  and  silver  coin.  President 
Lincoln  needed  more  money  to  finance  the 
war.  He  made  two  issues  of  government  notes 
(greenbacks)  with  full  legal  tender  for  all 
debts  public  and  private.  These  notes  circu¬ 
lated  at  par  with  gold  all  through  the  war 
and  until  they  were  retired.  When  still  more 
money  was  needed,  a  new  issue  of  notes  was 
proposed.  In  the  meantime  foreign  bankers 
set  up  a  propaganda  in  cooperation  with  local 
bankers.  As  a  result  Lincoln  was  forced  to 
change  the  “legal  tender”  clause  so  that  the 
notes  were  good  for  all  debts  “except  duties 
on  imports  and  interest  on  the  public  debts.” 
In  other  words  the  government  repudiated  its 
own  money.  At  one  time  it  took  $2.90  in 
these  notes  to  pay  for  an  obligation  that  $1 


in  the  full  legal  tender  would  discharge. 

Both  gold  and  silver  were  demoralized 
during  the  Civil  War  and  the  war  was  financed 
by  numerous  issues  of  these  modified  notes. 
After  the  war  was  over,  specie  payments 
were  renewed.  In  the  meantime  the  banks 
and  speculators  had  gathered  in  the  dis¬ 
credited  notes  while  they  were  at  a  heavy 
discount  and  reaped  a  scandalous  profit. 

It  is  the  duty  of  Congress  to  “coin  money 
and  regulate  the  value  thereof.”  Congress 
delegated  this  power  to  private  bankers,  and 
created  the  national  bank  system.  Up  to  that 
time  State  banks  circulated  their  own  notes. 
The  Federal  government  had  no  authority  to 
stop  the  issue  of  money  by  the  State  banks. 
But  Congress  passed  a  law  to  tax  the  State 
bank  currency  out  of  existence.  This  State 
bank  currency  was  not  stable  in  all  states, 
but  the  National  government  had  no  legiti¬ 
mate  power  to  tax  it  out  of  existence  and  its 
assufnption  of  such  power  was  a  greater  evil 
than  the  State  notes. 

The  national  banking  law  was  revised  in 
1914  to  create  the  Federal  Reserve  System, 
which  was  given  power  to  issue  money.  The 
national  debt  now,  including  the  alphabetical 
corporations,  exceeds  $60,000,000,000  and  bids 
fair  to  reach  $100,000,00,000  which  does  not 
include  the  debts  of  cities,  states  and  local 
jurisdictions. 

Our  bank  laws  and  money  system  have 
been  directed  and  controlled  since  1810  by 
the  big  international  bankers.  Their  wealth 
and  power  have  increased  for  75  years.  It 
has  been  the  same  in  the  important  nations 
of  the  world.  The  alleged  magic  of  gold  has 
been  the  secret  of  the  international  bankers’ 
power.  They  have  been  obliged  in  great 
emergencies  to  suspend  the  gold  standard, 
only  to  insist  on  renewing  it  when  the  crisis 
was  passed  by  the  use  of  a  better  system.  We, 
with  most  of  the  nations  of  the  world,  aban¬ 
doned  the  gold  standard  in  1934.  We  now  have 
“fiat”  money.  It  is  a  token  money.  The  merit 
of  it  is  in  the  “legal  tender”  fiat.  But  the 
gold  advocates  keep  up  the  urge  for  a  re¬ 
newal  of  the  gold  standard,. 

We  have  credit  money.  There  is  no  better. 
But  we  are  paying  billions  of  dollars  because 
Congress  delegates  to  banking  corporations 
the  power  to  issue  money,  to  regulate  its 
value  and  to  charge  interest  on  it.  This  vio¬ 
lation  of  the  spirit  and  letter  of  the  Constitu¬ 
tion  is  the  major  peril  of  our  great  democracy. 


Shall  it  be  Taxes  or  Fun? 

TO  the  average  New  York  voter,  proposals 
to  amend  the  State  Constitution  are 
puzzling  and  therefore  snares  for  the  unwary. 
Few  persons  familiarize  themselves  with  these 
amendments  before  they  go  to  the  polls  and 
when  they  get  there,  it  is  pretty  difficult,  if 
not  impossible,  to  understand  the  brief  state¬ 
ment  as  it  appears  on  the  ballot.  The  usual 
result  is  that  either  the  voter  votes  “yes”  or 
does  not  vote  at  all;  a  negative  ballot  is 
unusual. 

This  lack  of  public  interest  has  many  times 
been  capitalized  on  by  persons  or  groups  who 
want  to  “slip  something  over”,  quickly  on  the 
State’s  citizenry.  Constitutional  amendments 
therefore  should  be  subjected  to  close  scrutiny 
and  then  be  approved  or  disapproved.  Blank 
ballots  have  no  place  in  our  system. 

One  of  the  amendments,  Amendment 
Number  Four,  to  be  voted  on  next  Tuesday, 
November  4,  proposes  the  construction  of  ski 
trails  on  certain  sides  of  Whiteface  Mountain 
in  Essex  County.  To  the  vast  majority  of 
people,  this  looks  like  a  harmless  proposal; 
and  maybe  it  is.  Skiing  is  a  healthful  sport 
and  why  should  the  61  other  counties  in  the 
State  tell  Essex  County  what  to  do  with  its 
own  Whiteface  Mountain? 

But  there’s  more  to  the  proposition  than 
meets  the  eye  at  first  glance.  White- 
face  Mountain  is  a  part  of  the  Adirondack 
Forest  Preserve  and  as  su/ch,  is  to  be  forever 
kept  as  wild  forest  lands  under  Article  XIV 
of  the  State  Constitution.  The  amendment 
now  proposed  would  permit  the  State  to 
construct  and  maintain  not  more  than 
20  miles  of  ski  trails  30  to  80  feet  wide 
on  the  north,  east  and  northwest  slopes  of 
Whiteface  Mountain. 

In  active  opposition  to  this  proposal  is  the 
Adirondack  Wilderness  Committee,  the  Con¬ 


Ncvember  1,  1941 

servation  Forum  and  other  similar  groups  who 
argue  against  permanent  defacement  of  one 
of  our  forest  preserves.  These  same  organi¬ 
zations  make  even  a  more  strongly  practical 
argument  by  pointing  out  that  as  a  State- 
constructed  and  State-maintained  project 
(since  the  State  is  prohibited  from  leasing 
or  selling  such  lands),  the  cost  would  be  a 
continuous  drain  on  the  State  treasury,  an¬ 
other  funnel  of  unwarranted  taxation  into 
which  the  earnings  of  all  the  citizens  of  the 
State  would  be  poured. 

The  amendment  is  undoubtedly  supported 
by  some  ski  enthusiasts  and  by  those  who  seek 
to  commercialize  on  the  venture.  This  taint  is 
obvious  in  the  fact  that  only  three  slopes  are 
designated  as  ski  trail  projects.  Why  have 
the  other  slopes  been  so  specifically  omitted? 

We  repeat,  here  is  one  of  those  typical  vague 
amendments  that  requires  thought  and  de¬ 
liberation  by  every  taxpayer  before  he  steps 
into  the  polling  booth  next  Tuesday. 


A  Kink  in  Justice 

TD  ECENTLY,  three  men  were  jointly  in- 
dieted  on  a  charge  of  conspiracy  to  ob¬ 
struct  justice  and  defraud  the  United  States. 
The  complaint  was  that  William  Fox,  a 
former  movie  producer,  had  loaned  $27,500 
to  influence  Judge  Warren  Davis  in  Fox’s 
bankruptcy  case.  Morgan  S.  Kaufman,  a 
former  bankruptcy » referee,  was  accused  of 
acting  as  the  go-between  in  the  financial  deal. 

Fox  pleaded  guilty.  Davis  and  Kaufman 
were  tried  two  times.  The  jury  in  both  cases 
disagreed  and  the  case  against  them  has  been 
dropped.  But  Fox  has  been  sentenced  to  one 
year  in  jail  and  to  pay  a  $3,000  penalty.  Fox 
testified  that  he  loaned  the  money  without 
security  or  written  evidence.  The  government 
held  this  an  intent  to  influence  Judge  Davis 
in  his  decision  in  the  bankruptcy  trial.  Judge 
Davis  denied  having  received  the  money.  So 
the  court  convicts  one  of  the  trio  on  his  own 
confession,  and  lets  Davis  and  Kaufman  go 
free.  There  is  just  something  about  the  record 
that  does  not  seem  to  square  with  a  sense  of 
justice. 


(<Seven  Decades  of  Milk" 

“Seven  Decades  of  Milk”  is  the  best  book  I 
ever  read.  I  read  it  from  cover  to  cover  three 
times  and  loaned  it  to  three  neighbors  who  also 
read  it  with  satisfaction.  It  is  now  promised  to 
a  fourth  friend  for  reading,  and  I  expect  many 
more  will  do  the  same.  It  has  the  simple  solution 
of  the  milk  problem.  Grant  Stringer 


Please  send  to  my  address  “Seven  Decades  of 
Milk”  by  John  J.  Dillon.  I  trust  you  will  send 
me  one  of  the  autographed  copies. 

The  milk  problem  is  one  in  which  I  am  very 
much  interested  and  know  it  is  a  timely  topic 
for  every  adult  to  study.  M.  L.  Babcock 


“Seven  Decades  of  Milk”  is  certainly  a  good 
job,  comprehensive  and  most  impressively 
stated  and  I  am  glad  the  record  is  in  print.  I 
immediately  read  the  book  and  loaned  it  to  a 
neighbor  who  has  in  turn  loaned  it  to  a  friend. 

Arthur  Richards 


Brevities 

Egg  production  in  New  York  State  in  September 
totaled  10,000,000  dozens. 

Mill  consumption  of  apparel  wool  in  the 
United  States  is  75  per  cent  above  recent  years. 

A  compost  heap  of  garden  trash  is  useful,  but 
plants  that  have  been  diseased  would  better  be 
burned  to  avoid  carrying  over  the  germs  for 
next  year. 

Burdocks?  Yes,  they  are  easily  killed  by  cut¬ 
ting  below  the  crown  where  the  root  is  black.  A 
spud  or  burdock  digger  with  place  to  put  one’s 
foot  are  the  proper  tools. 

Pine  needle  scale  is  becoming  troublesome  in 
Gonnecticut,  especially  in  dooryard  plantings. 
Nicotine  sulphate  one  to  500  will  handle  the 
young  scales  in  the  crawling  stage  in  Summer. 

Hatching  eggs  are  being  shipped  from  this 
country  to  Argentina  by  airplane.  There  is  de¬ 
mand  for  our  improved  strains  of  poultry  in 
South  America,  and  boat  shipment  of  eggs  has 
not  been  satisfactory. 

“All  the  ends  of  the  world  shall  remember 
and  turn  unto  the  Lord:  and  all  the  kindreds  of 
the  nations  shall  worship  before  thee.”  Psa.  22:27. 

Early  potatoes  in  New  Jersey  yielded  179 
bushels  per  acre.  They  matured  before  the 
severe  drought,  which  reduced  the  State’s  cran¬ 
berry  crop  88,000  bushels.  The  yield  of  canhouse 
tomatoes  was  about  225,000  tons. 


<P*  RURAL  NEW-YORKER 


581 


G.  L.  F.  Chicken  Feed 

For  some  time  as  a  poultryman,  I  have  bought 
the  highest  priced  laying  and  breeding  mash 

that  the  G.  L.  F.  sells.  It  changed  from  coarse 

to  fine  to  medium  in  texture  and  I  observed 
that  when  the  batch  was  of  the  fine  mash,  there 
was  a  slight  decrease  in  production.  Last 
December,  I  received  a  shipment  of  the  finest 
mash  I  had  ever  seen  in  an  experience  of  30 

years.  The  birds  refused  to  eat  it.  Analysis 

showed  a  rancid  odor  but  nothing  else  to  ac¬ 
count  for  the  birds’  refusal  to  eat  it.  A  neighbor 
had  the  same  experience  about  that  time.  He 
said  the  mash  was  as  fine  as  flour  and  the  birds 
did  not  eat  it.  Sometime  before  that,  another 
neighbor  and  I  had  a  similar  experience.  An 
analysis  of  the  entrails  of  the  birds  showed  no 
infection.  I  sifted  out  four  ounces  of  the  regular 
mash  and  four  ounces  of  this  fine  mash.  By  a 
druggist’s  scale  the  coarse  material  from  the 
regular  mash  weighed  three-quarters  of  an  ounce. 
From  the  fine  mash  the  coarse  material  weighed 
one-eighth  of  an  ounce,  or  a  proportion  of  one 
to  six.  I  suffered  an  actual  loss  of  $400  in  pro¬ 
duction  alone  besides  the  loss  of  a  normal  profit. 

The  tag  of  each  bag  showed  the  percentage 
of  each  ingredient  and  unless  there  is  a  mistake 
or  a  wilful  substitute,  there  could  not  be  six 
times  as  much  coarse  material  in  one  mash  as 
in  the  other  when  the  tag  says  they  are  of  equal 
amount. 

I  first  requested  and  later  demanded  a  con¬ 
sideration  for  this  loss  from  the  G.  L.  F.  but 
the  managers  refused  any  redress.  In  one  in¬ 
stance  they  charged  the  trouble  to  poor  venti¬ 
lation  and  another  time  they  charged  it  to  the 
possibility  of  colds.  There  was  no  merit  in  either 
excuse.  Charles  Dyring 

New  York 

E  appealed  to  G.  L.  F.  for  a  settlement 
of  this  claim  without  results.  Mr. 
Dyring  is  a  poultryman  of  30  years’  experi¬ 
ence.  He  has  a  farm  of  160  acres  and  a 
housing  capacity  for  5,000  layers.  His  aver¬ 
age  flock  is  about  3,000.  He  hatches  from  3,000 
to  5,000  chicks  per  year.  In  three  years  his 
purchases  from  the  G.  L.  F.  were  about  $7,000 
each  year.  His,  and  his  neighbor’s  experience 
show  that  occasionally  shipments  of  fine  mash 
reduced  production.  This  experience  was 
more  costly  than  pieviously  and  while 
technically  evidence  in  such  a  case  is  hard 
to  produce,  the  cold  fact  remains  that  he 
suffered  considerable  of  a  loss  and  it  is 
reasonable  to  assume  that  the  smaller  loss 
on  previous  occasions  was  multiplied  in  this 
instance  into  a  very  substantial  loss. 

While  it  would  be  hardly  safe  to  form  an 
opinion  on  one  such  instance  alone,  in  con¬ 
sideration  of  the  repeated  complaints  we  have 
had  from  G.  L.  F.  products,  it  is  hardly 
possible  to  escape  the  conclusion  that  there  is 
something  wrong  with  them.  We  have  said, 
and  we  repeat  now,  that,  we  have  more  com¬ 
plaints  about  G.  L.  F.  products  than  from  all 
of  the  others  put  together.  The  complaints 
of  losses  from  poultrymen  have  been  con¬ 
tinuous.  Sometimes  the  birds  have  died;  in 
other  cases,  as  in  this  case,  production  has 
fallen  off.  In  cases  where  sufficient  proof 
could  be  furnished,  settlements  have  been 
made;  otherwise  not.  When  we  find  materials 
that  are  short  in  analysis,  when  seeds  do  not 
grow,  when  production  constantly  falls  off, 
when  poultry  and  cow  production  decreases 
and  when  birds  die  and  complaints  are  regis¬ 
tered  from  G.  L.  F.  producers  and  practically 
little  or  no  complaint  from  patrons  of  other 
supplies,  we  are  forced  to  conclude  that  there 
must  be  something  wrong  with  the  G.  L.  F. 
products. 


America  Needs  a  Jackson 

IT  has  been  urged  even  in  official  circles 
that  $2,000,000,000  could  be  easily  saved 
annually  by  the  national  government  on  non¬ 
defense  expense.  Most  of  us  have  a  fair  con¬ 
ception  of  amounts  of  money  expressed  in 
three  figures  or  even  in  four  figures.  Only  a 
minor  part  of  the  people  form  a  definite  con¬ 
ception  of  amounts  expressed  in  six  figures 
or  up  to  $999,999.  The  writer  yet  remembers 
an  editorial  in  the  New  York  World  which 
estimated  that  there  were  four  men  in  New 
York  City  worth  a  million  dollars  each.  Later, 
we  all  became  familiar  with  the  term  millions 
and  of  very  recent  years  we  have  learned  to 
say  “a  billion  dollars”  without  any  conception 
of  just  what  it  means.  Recently,  after  cam¬ 
paigning  for  four  months  for  the  sale  of  de¬ 
fense  savings  bonds,  the  Treasury  ai.nounced 
that  it  had  sold  only  $1,272083,000.  When  we 
get  into  such  high  figures,  we  lose  our  sense 
of  proportions. 

In  1832  President  Andrew  Jackson  paid 
the  last  cent  the  Federal  government  owed, 


including  the  original  debt  of  the  colonies, 
the  cost  of  the  Revolutionary  War,  and  the 
War  of  1812.  Besides,  he  distributed  $35,000,- 
000  to  the  States.  In  1900  the  national  debt 
was  $1,263,416,436.  Now,  it  is  all  told  over 
$60,000,000,000  and  the  authorities  are  esti¬ 
mating  that  the  prospects  are  that  a  national 
debt  of  $100,000,000,000  is  not  far  off. 

In  the  farm  communities  years  ago,  when 
a  scion  of  a  wealthy  family  practised  no 
saving  and  spent  money  lavishly,  no  one 
attempted  to  say  how  long  the  spendthrift’s 
inherited  fortune  would  last  but  all  knew  his 
bankruptcy  was  only  a  matter  of  time.  The 
farm  philosophy  applies  not  alone  to  indi¬ 
viduals  but  to  nations  as  well.  Unless  we 
learn  the  meaning  of  thrift,  the  America  that 
we  have  known  cannot  and  will  not  survive. 


The  Germond  Family  Murder 

THE  good  people  of  the  farms,  the  cities 
and  the  professions  in  Dutchess  County, 
New  York,  express  themselves  as  scandalized 
by  the  record  of  the  unpunished  killings  in 
the  County.  Our  reference  to  the  atrocious 
murder  of  the  whole  Germond  family  11  years 
ago  has  brought  a  flood  of  letters  from 
persons  in  all  walks  of  life  approving  our 
demand  for  an  official  review  of  the  available 
evidence  in  the  case.  The  following  extracts 
from  letters  are  typical: 

From  a  Farm  Woman: 

The  good  name  of  this  County  demands  an 
official  review  of  the  Germond  family  murder. 
I  congratulate  you  on  the  performance  of  a 
worthy  public  service.  f.  w. 

Dutchess  County,  N.  Y. 

From  a  City  Man: 

I  congratulate  you  on  your  editorial  “The 
Germond  Family  Murder.”  A  lot  of  us  Dutchess 
County  residents  feel  as  you  do  about  this  horri¬ 
ble  affair  and  would  like  to  see  justice  done. 

The  local  officials  who  handled  the  job  at  the 
time  were  a  disgrace  to  their  office.  There  was 
entirely  too  much  politics  and  underhanded¬ 
ness  involved.  I  hope  your  appeal  will  unearth 
this  crime.  v.  E.  g. 

Dutchess  County,  N.  Y. 

From  a  High  Professional  Source: 

I  want  to  thank  you  for  what  you  said  in  your 
issue  of  October  4  about  the  Germond  murder. 
It  is  a  great  service  to  the  people  of  Dutchess 
County.  They  will  thank  you.  Self  respect  com¬ 
pels  us  to  do  what  we  can  to  uncover  this  crime 
without  further  delay.  n.  e. 


The  officials  whose  duty  it  is  to  maintain 
peace  and  protect  life  seem  to  be  the  only 
people  in  the  County  unconcerned  about  these 
capital  crimes.  Some  of  these  officials  give 
the  impression  that  they  are  more  concerned 
in  suppressing  information  in  the  Germond 
case  than  in  finding  the  culprit.  Some  of  them 
have  gone  so  far  as  to  decry  the  concern  of 
lay  citizens  and  to  claim  exclusive  official 
authority,  which  seems  to  consist  in  doing 
nothing.  One  high  official  puts  the  pertinent 
evidence  up  to  laymen.  This  paper  claims 
no  responsibility  for  detective  duties.  It  does 
claim  the  right  to  express  the  sentiments  of 
the  whole  people  for  the  general  peace  and 
especially  for  the  protection  of  life  on  the 
farms.  There  seem  to  to  be  high  up  leads  in 
the  Germond  case,  and,  the  more  the  tendency 
to  obstruct  truth,  the  greater  will  be  the 
necessity  to  follow  the  trail  to  the  end. 


Buying  a  Farm 

FARMING  is  decidedly  a  business  enter¬ 
prise.  Many  are  now  considering  buying 
a  farm  as  a  safe  investment,  a  hedge  so  to 
speak,  against  inflation.  Investment  in  a  farm 
now,  as  at  any  time,  should  be  viewed  as  any 
other  business  investment.  In  the  first  place 
it  requires  certain  definite  knowledge  for 
success.  This  can  be  attained,  but  it  requires 
money,  time  and  experience  to  secure  it. 

The  cash  investment  is  in  many  cases  much 
more  than  many  people  realize,  and  without 
adequate  capital,  failure  may  be  just  around 
the  corner.  Labor  problems  are  as  critical  on 
the  farm  today  as  is  the  case  in  industry. 

Finally,  and  perhaps  the  most  important  is 
the  personal  factor.  Regardless  of  interest  in 
farming,  capital,  or  knowledge,  the  farm 
enterprise  will  succeed  or  fail,  just  as  any 
business,  on  the  personal  ability  of  the  farm 
operator. 


Economy  in  Local  Government 

In  my  home  County  22,000  voted  in  the  last 
Fall’s  Presidential  election  but  only  14,000  voted 
on  town,  city  and  county  candidates  in  the  1939 
general  election.  Why?  Those  local  officials  are 
the  ones  who  handle  our  immediate  affiairs,  de¬ 
termine  the  kind  of  local  government  we  get 
and  what  we  have  to  pay  for  it  in  taxes  on  our 
farms,  homes  and  other  property.  Out  of  all  the 
candidates  for  whom  we  may  vote  at  any 
general  election,  these  are  the  ones  we  come 
in  contact  with  most,  know  best  and  should  be 
able  to  select  most  intelligently. 

My  County  is  two-thirds  rural  in  voting 
population.  In  local  elections,  90  per  cent  of  the 
city’s  citizens  vote  for  city  officials,  for  the 
supervisors  from  their  wards  and  the  county 
office  candidates.  In  the  towns,  less  than  60  per 
cent  of  the  citizens  vote  on  their  town  officers, 
supervisors  and  the  county  candidates.  And  it 
is  not  a  question  of  being  able  to  get  to  the 
polls. 

Why  bring  this  up  now?  Because  this  1941 
general  election  is  at  hand  and  the  kind  of  town 
and  county  governments  we  will  get  here  in 
New  York  State  and  the  tax  rates  we  will  have 
to  pay  on  our  property  these  next  two  years, 
will  depend  on  who  is  elected. 

The  State’s  expenditures  have  been  lower  than 
those  of  many  other  states  in  ratio  to  valuation 
and  population.  But  our  local  government  units 
have  been  expending  twice  as  much  per  capita 
as  is  the  average  cost  of  local  government  in 
the  other  47  states  of  the  Union.  Ohio  and 
Pennsylvania  have  very  similar  and  seemingly 
entirely  adequate  public  facilities  and  services 
at  costs  averaging  around  $65  per  capita,  com¬ 
pared  to  costs  of  over  $120  per  capita  here  in 
New  York.  All  this  has  been  known  for  some¬ 
time  and  yet  no  one  has  come  forward  with 
any  logical  explanation  of  why  it  costs  twice  as 
much  to  run  schools,  towns,  counties,  villages  and 
cities  in  general  in  this  State. 

The  Citizens  Bureau  of  Governmental  Re¬ 
search  has  pointed  out  that  it  would  take  a  cut 
of  $700,000,000  in  our  town,  county  and  other 
local  government  units’  expenditures  to  bring 
them  back  down  to  the  costs  per  capita  in  the 
other  47  states  as  a  whole.  Year  after  year,  ap¬ 
proximately  half  of  all  the  State-collected 
revenues  are  paid  back  to  local  governments  in 
the  form  of  State  aid.  If  that  continued  and 
there  was  the  proper  reduction  in  local  ex¬ 
penditures,  our  property  tax  rates  would  be  at 
least  cut  in  two,  on  the  average  throughout 
the  State. 

In  last  December  28th’s  Rural  New-Yorker 
under  the  heading  of  “Farm  Taxes  in  New  York 
State,”  in  the  January  25th  issue’s  “Farm  Tax 
Assessments”  and  in  the  March  8th’s  “Paradox 
at  Albany,”  the  facts,  observations  and  opinions 
set  forth  brought  me  some  compliments  and  some 
criticisms.  Among  them  were  several  well- 
intended  comments  to  which  I  take  exception 
because  I  believe  in  the  ability  of  the  citizens  to 
handle  their  own  affairs  and  that  the  most  worth¬ 
while  service  a  publication  and  writer  can  per¬ 
form  is  not  in  muckraking  aimed  at  individuals 
but  in  bringing  out  matters  for  discussion  and  in 
thus  promoting  more  active  interest  among 
citizens  as  to  their  own  affairs. 

Taking  an  active  interest  in  public  affairs  is 
good  Americanism.  When  that  interest  lags  too 
far,  democracy  is  endangered.  There  are 
thousands  of  capable  and  conscientious  public 
officials  in  town  and  county  and  other  local 
offices.  There  are  unquestionably  some  who  are 
not  conscientious  and  an  even  larger  number 
who  may  be  conscientious  but  who  are  not  capa¬ 
ble  and  are  quite  complete  misfits  where  they 
are.  On  the  other  hand,  there  will  be  thousands 
of  candidates  this  Fall,  the  majority  of  whom 
may  be  just  as  able  and  honest  and,  in  instances 
far  better,  than  those  who  are  in  office.  The 
citizens  always  have  the  power  to  select  and  elect 
those  who  are  capable  and  honest. 

It  was  Shakespeare  who  said:  “Something  is 
rotten  in  the  State  of  Denmark.”  It  has  become 
a  very  expressive  quotation.  It  seemingly  applies 
to  a  lot  of  towns,  counties  and  other  local  units 
in  New  York  State.  That  local  government  costs 
twice  as  much  in  this  State  as  it  costs  for 
similar  facilities  and  services  in  other  states  is 
quite  conclusive  proof  that  there  is  plenty  of 
opportunity  to  reduce  taxes  on  farms,  homes  and 
other  property  over  a  considerable  paid,  of  the 
State.  And  there’s  opportunity  to  see  to  it  that 
the  officials  elected  this  Fall  intend  to  and  will 
do  it.  We  have  been  saddled  a  long  time  now 
with  local  tax  loads  beyond  anything  our  fellow 
citizens  in  other  States  have  had  to  carry.  It 
is  time  to  throw  off  part  of  that  extra  load  and 
it  can  be  done  by  electing  town  and  county  and 
other  officials  who  will  eliminate  non-essential, 
unnecessary  local  expenditures  wherever  found. 

New  York  W.  Franklin  Moore 


September  Milk  Prices 

The  prices  paid  for  3.5  per  cent  milk  by  co¬ 
operatives  and  dealers  reporting  for  the  month 
of  September  are  as  follows: 

Per  100  Lbs.  Per  Qt. 


Buffalo  Unity  Co-op.  Inc . $2.74  $0,058 

Crowley’s  Milk  Co .  2.54  .054 

M.  H.  Renken  Dairy  Co .  2.54  .054 

Sheffield  Producers .  2.53  .0538 

Rock  Royal  Co-op.  Inc .  2.495  .0527 

Lehigh  Valley  Co-op.  Farmers  . .  2.46  .052 

Dairymen’s  League .  2.355  .05 


These  are  basic  prices.  Fat,  freight,  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 

The  August  price  of  $2.40  reported  for  the 
Dairymen’s  League  in  the  last  issue  was  the 
gross  price.  The  net  cash  price  was  only  $2,295. 


582 


Tbt  RURAL  NEW-YORKER 


November  1,  1941 


Live  Stock  and  Dairy 


Livestock  farmers  of  Virginia  aro 
wisely  basing  most  of  their  produc¬ 
tion  programs  primarily  on  grass.  Re¬ 
cent  census  figures  show  the  number 
of  all  cattle  and  calves  in  Virginia, 
including  cows  and  heifers  kept  for 
milk,  to  be  closely  approaching  one 
million  head.  Considerable  numbers 
of  these  are  border-line  cows,  capa¬ 
ble  of  giving  some  milk,  or  they  may 
be  allowed  to  nurse  a  beef  calf  in 
accordance  with  the  price  of  beef 
or  milk.  Beef  production  has  been 
more  attractive  for  the  past  few 
years  than  milk.  Milk  so  produced 
is  usually  skimmed  or  separated  and 
the  sour  cream  used  or  sold  for 
butter  making. 

As  we  dropped  down  from  the 
Blue  Ridge  Mountains  following  the 
Skyline  Drive  and  proceeded  through 
Shenandoah  Valley  to  Blacksburg 
it  was  noticeable  that  many  of  the 
local  folks  are  offering  for  sale  their 
famous  home-cured  Virginia  hams. 
Tourist  trade  has  made  a  good 
market  for  these  excellent  pork  pro¬ 
ducts.  This  is  being  reflected  by  a 
considerable  increase  in  hog  num¬ 
bers,  representing  about  20  per  cent 
during  the  past  five  years;  the 
present  census  shows  that  there  are 
almost  one  million  hogs  in  Virginia. 
Many  of  these  pine  woods  porkers 
are  noted  fo^  their  ability  to  pro¬ 
duce  an  extremely  lean  ham,  which, 
cured  according  to  the  native  for¬ 
mula,  makes  a  product  for  Which 
Virginia  is  famous. 

Virginia  ranks  a  close  second  in 
numbers  of  stock  sheep  and  lambs 
for  the  South  Atlantic  States.  Num¬ 
bers  total  somewhat  under  one-half 
million  head.  These  varied  livestock 
interests,  now  being  economically 
produced  on  improved  pastures, 
present  a  practical  program  which 
is  producing  a  permanent  prosperity 
on  many  Virginia  farms. 

Peanuts-Pork  and  Virginia  Ham 

In  visiting  with  different  folks  en¬ 
gaged  in  the  commercial  production 
of  Virginia  hams  I  found  the  usual 
method  of  curing  them  to  be  a 
straight  salt  cure,  with  certain  modi¬ 
fications  in  curing  and  smoking.  The 
lean  native  type  hogs  have  been 
produced  both  by  environment  and 
selective  breeding.  These  folks,  how¬ 
ever,  have  found  that  to  produce  a 
ham  or  bacon  side  which  will  not 
become  oily  on  smoking  and  which 
will  keep  well,  preserving  a  mellow 
sweet  wholesome  flavor  for  one  or 
more  years,  it  is  best  to  bring  in 
the  shoats  from  the  pine  woods  and 
goober  fields  before  they  are  much 
over  75  pounds  in  weight.  A  harden¬ 
ing  ration  of  corn  and  cottonseed 
meal  is  then  usually  fed  until  they 
attain  a  weight  of  200  to  250  pounds. 
Cottonseed  meal  is  frequently  mixed 
with  shelled  corn  and  fed  in  a  self- 
feeder,  using  80  pounds  of  shelled 
corn  and  20  pounds  of  cottonseed 
meal.  Free  access  to  salt  and  water 
with  some  range  has  been  found 
desirable.  If  pen  fed  peanuts,  it  has 
been  found  best  to  limit  total  con- 
sumptiton  per  head  to  not  over  100 
pounds.  Some  follow  the  practice  of 
letting  the  pigs  root  the  goobers  out 
of  the  ground,  using  restrictive 
weights  as  mentioned  to  prevent  soft 
pork  production.  Throughout  the 
South  peanuts  are  usually  called 
goobers.  , 

A  recipe  used  on  many  of  the 
places  visited  consisted  in  covering 
the  hams  with  saltpetre,  ground 
fine.  This  required  about  five  ounces 
of  saltpetre  for  each  100  pounds  of 
fresh  hams.  The  surface  is  then  com¬ 
pletely  covered  with  fine  salt.  They 
are  next  packed  skin  side  down,  and 
put  in  piles  of  4  to  5  hams.  They  are 
allowed  to  remain  in  these  piles  in 
a  clean,  dry,  cool  place  for  three 
days.  They  are  then  wiped  off  and 
fresh  salt  well  rubbed  in.  They  are 
placed  back  in  piles  and  allowed  to 
remain  on  the  basis  of  one  day  for 
each  pound  of  individual  ham.  A 
10-pound  ham  would  thus  remain 
in  stack  after  the  second  salting  for 
a  period  of  10  days.  When  removed 
from  the  stacks  the  salt  is  washed 
off  with  slightly  warm  water;  they 
are  next  wiped  with  a  clean  cloth, 
and  immediately  well  rubbed  over 
their  entire  surface,  with  either 
fine  ground  black  or  red  pepper. 

Smoking  such  hams  is  both  an  art 
and  a  science.  Properly  done  with 
green  hickory  chips,  it  requires  a 
light  smoke  of  30  days  or  more.  Old- 


In  the  Blue  Ridge  Mountains 

By  R.  W.  Duck 


timers  place  their  hams  when  smok¬ 
ing  so  there  is  at  least  a  foot  of 
space  between  them  to  permit  free 
circulation  of  air.  If  pepper  is  again 
liberally  applied  to  the  surface  after 
smoking  and  the  hams  are  bagged 
in  stout  paper  sacks  and  hung  in  a 
clean,  dry,  well  ventilated  place  so 
they  will  not  touch  each  other,  they 


ventilated,  dry  place  with  sufficient 
space  between  them  to  permit  free 
circulation  of  air.  Hams  so  prepared 
have  been  known  to  keep  fresh, 
sweet  and  mellow  for  several  years. 

Beef  Cattle 

The  Virginia  Agricultural  Experi¬ 
ment  Station,  the  Virginia  State  Di¬ 


These  Guernsey  heifers  are  part  of  the  dairy  herd  owned  by  the  Virginia 
Polytechnic  Institute  and  Agricultural  Experiment  Station  at  Blacksburg,  Va. 


seem  to  keep  indefinitely.  Some 
prefer  to  wrap  them  with  muslin  and 
then  paint  this  with  a  light  surface 
coating  of  yellow  wash.  A  recipe 
for  coating  100  pounds  or  more  of 
hams  is  made  as  follows:  Six  ounces 
of  ordinary  white  flour  are  mixed 
with  about  two  quarts  of  water.  A 
small  quantity  is  first  used  and  the 
flour  gradually  added  to  prevent 
lumping.  Mix  1!4  ounces  of  chrome 


vision  of  Markets,  and  the  U.  S.  D.  A. 
Marketing  Service  have  been  co¬ 
operating  in  pasture  experiments 
relative  to  fattening  steers  at 
Blacksburg.  One  group  of  three- 
year-old  steers  was  recently  fattened 
on  pasture  only  and  another  group 
on  grain  in  the  feed  lot  so  as  to 
make  similiar  gains.  The  steers  on 
pasture  gained  303  pounds  in  182 
days  of  grazing  at  the  rate  of  five 


Mr.  C.  Bender,  Dillsbury,  York  County,  Pennsylvania,  in  background, 
owns  these  nice  Jerseys.  Milk  from  this  good  herd  is  sold  in  Harrisburg 
under  the  official  association  approval  as  Jersey  Creamline. 


yellow  in  one  quart  of  water;  mix 
this  separate  from  the  flour;  next 
add  one  ounce  of  dry  glue  to  the 
chrome  yellow  and  water  mixture. 
Mix  the  flour  and  water  and  the 
chrome  yellow  and  glue  mixtures  to¬ 
gether;  add  sufficient  water  until  the 
mixture  is  fairly  thin.  Place  on  a 
fire  and  let  come  to  a  boil,  then  add 
three  pounds  of  barium  sulfate. 
Keep  stirring  as  the  barium  sulfate 
is  added.  Make  the  wash  24  hours 
before  needed.  Keep  it  well  stirred 


acres  per  steers.  The  lot-fed  steers 
consumed  1,793  pounds  of  shelled 
corn,  364  pounds  of  cottonseed  meal, 
and  2,960  pounds  of  mixed  hay  per 
head  during  the  182  days  on  feed  and 
gained  297  pounds  each.  The  grain- 
fed  steers  dressed  56.15  per  cent  hot 
weight  and  the  grass  cattle,  54.58 
per  cent. 

Apples  for  Dairy  Cattle 

In  discussing  experimental  work 
relative  to  milk  production  with 


These  Hereford  steer  calves  are  owned  by  the  Sherwood  Forest  Dairy, 
Frederickburg,  Spotsylvania  County,  Virginia.  Many  Southern  farms 
find  the  feeding  of  beef  calves,  making  maximum  use  of  good  pasture,  to 
be  a  profitable  and  economical  practice. 


when  using;  it  may  be  applied  with 
any  ordinary  new  paint  brush.  Some 
sack  the  hams  in  a  paper  sack  and 
then  wrap  this  over  with  muslin  and 
then  apply  the  yellow  wash  as  a 
final  outside  dressing.  The  hams 
should  then  be  hung  in  a  cool,  well 


Prof.  A.  D.  Pratt  he  called  my  atten¬ 
tion  to  a  recent  test  which  he  and 
Prof.  C.  W.  Holdaway  conducted 
with  cull  apples  for  feeding  dairy 
cows.  A  summary  of  the  results  at¬ 
tained  show  that  nine  Holstein  cows 
^  were  divided  into  three  carefully 


balanced  groups  and  fed  on  a  rever¬ 
sal  type  feeding  experiment  to  de¬ 
termine  the  feeding  value  for  milk 
production  of  dry  matter  from  36 
pounds  of  cull  York  apples  fed  daily, 
as  compared  to  an  equal  amount  of 
dry  matter  from  corn  silage  and 
timothy  hay.  The  results  of  80  days 
of  such  feeding  indicate  that  a  pound 
of  dry  matter  from  apples  is  worth 
slightly  more  than  a  pound  from 
timothy  hay  and  slightly  less  than 
a  pound  of  dry  matter  from  corn 
silage.  When  silage  is  worth  $4.50 
per  ton,  the  results  attained  show 
apples  would  be  worth  $2.36  per 
ton  which  is  equivalent  to  5.9  cents 
per  bushel,  and  when  timothy  hay 
is  worth  $14  per  ton,  apples  would 
be  worth  $2.15  per  ton  which  is 
equivalent  to  5.4  cents  per  bushel. 

Attention  is  called  to  the  fact  that 
hay  contains  an  average  of  about 
88  per  cent  dry  matter,  corn  silage 
about  28  per  cent,  and  apples  ap¬ 
proximately  18  per  cent.  In  this  test 
100  pounds  of  apples  sucessfully  re¬ 
placed  either  15.3  pounds  of  timothy 
hay  or  51.7  pounds  of  well  matured 
corn  silage  for  milk  production. 
When  the  cows  were  fed  timothy 
hay  alone  for  roughage  their  aver¬ 
age  daily  production  per  head  was 
28.82  pounds;  when  apples  were 
substituted  for  part  of  the  hay  their 
daily  production  averaged  29.54 
pounds.  When  corn  silage  was  used 
in  the  roughage  ration  instead  of 
apples  they  averaged  30.17  pounds 
of  milk  daily  per  head. 

To  avoid  danger  from  possible 
choking  the  apples  fed  were  sliced 
daily  in  a  root  cutter.  Those  with 
large  spoiled  spots  were  discarded. 
No  off-flavors  or  bad  odors  were 
produced  in  the  milk  as  a  result  of 
feeding  apples.  This  was  true  even 
though  the  apples  were  fed  just 
prior  to  milking.  Due  to  the  fact 
that  some  off-flavors  and  odors  did 
appear  in  milk  from  cows  not  re¬ 
ceiving  apples,  but  quartered  in  the 
same  barn  it  would  seem  desirable 
to  feed  apples  after  milking.  Off- 
odors  and  flavors  from  apples  are 
more  probably  caused  from  absorp¬ 
tion  from  the  air  occasioned  by  their 
presence  in  a  barn  not  well  venti¬ 
lated.  It  would  therefore  be  best 
not  to  bring  them  into  the  milking 
barn  until  milking  and  remove  the 
milk  from  tne  barn. 

Wet  vs.  Dry  Feeds 

The  investigations  of  Pratt  at  the 
Virginia  Station  relative  to  utiliza- 
ion  and  efficiency  of  wet  versus  dry 
feeds  for  milk  production  demon¬ 
strate  several  pertinent  and  valuable 
considerations.  In  discussing  this 
subject  he  mentioned  the  fact  that 
a  survey  of  17  Richmond  farms, 
shows  the  man,  horse,  and  tractor- 
hour  requirements  per  acre  to  be 
that  silage  corn  required  for  har¬ 
vesting  20.1  man  hours,  14.4  horse 
hours,  and  2.85  tractor  hours,  while 
fodder  corn  required  32.4  man  hours, 
11.9  horse  hours,  and  0.45  tractor 
hours,  when  the  same  variety  of  corn 
was  grown  for  both  purposes.  Using 
current  values  for  calculation,  the 
total  cost  will  usually  be  approxi¬ 
mately  the  same  for  harvesting  both 
fodder  and  silage  corn. 

Greater  economy  of  storage  space 
is  possible  with  silage,  because  it 
requires  only  approximately  one- 
third  the  space  needed  for  storing 
corn  fodder.  Experimental  work 
has  shown  the  practice  of  shucking 
corn,  ensiling  the  stalks  and  feeding 
the  grain  separately  to  be  an  un¬ 
profitable  practice.  Some  follow  this 
system  under  the  delusion  that  the 
stalk  silage  is  almost  as  beneficial 
in  its  milk  producing  results  as  the 
ensiled  whole  corn  plant.  Unfortu¬ 
nately  it  is  not  possible  to  receive 
something  for  nothing;  cows  fed  on 
stalk  silage  with  no  increase  in  grain 
may  produce  almost  as  great  a  vol¬ 
ume  of  milk  for  part  of  their  lac¬ 
tation,  but  such  sub-normal  feeding 
will  result  m  later  milk  decrease 
plus  loss  in  body  weight.  It  requires 
more  total  feed  to  again  attain  nor¬ 
mal  weights  and  production  result¬ 
ing  from  a  sub-maintenance  ration 
in  ratio  to  the  length  of  time  it  has 
been  practiced. 

In  testing  the  problem  of  wet  and 
dry  feed  and  its  possible  influence 
on  milk  production  there  was  no 
difference  in  feeding  value  of  the 
dry  matter  of  either  the  beet  pulp 
or  the  corn  silage  when  fed  in  the 


The  RURAL  NEW-YORKER 


583 


If  Troubled  With 

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wet  or  in  the  dry  form.  In  arriving 
at  this  conclusion  Prof.  Pratt  evalu¬ 
ated  feed  intake,  milk  production 
and  changes  in  body  weight. 

Animals  receiving  wet  feed  con¬ 
sumed  a  greater  total  amount  of 
water  but  actually  drank  less.  Cows 
fed  corn  silage  ate  more  dry  matter 
when  fed  wet  silage  than  when  fed 
dry  silage.  However,  cows  fed  wet 
beet  pulp  ate  less  dry  matter  than 
those  fed  dry  beet  pulp.  Feeding  wet 
beet  pulp  seemed  to  limit  the  capa¬ 
city  for  the  total  ration,  or  to  cause 
the  cows  to  be  satisfied  before  they 
consumed  as  much  digestible  nutri¬ 
ents  as  those  cows  receiving  dry 
beet  pulp.  No  consistent  difference 
in  milk  production  was  apparent 
whether  roughage  was  fed  in  a  wet 
or  in  a  dry  form  when  adequate 
water  at  proper  temperature  was 
available. 

The  group  fed  dried  beet  pulp  re¬ 
ceived  four  pounds  per  animal  twice 
daily.  The  other  two  groups  were 
fed  per  animal  the  same  weight  of 
beet  pulp  soaked  for  12  hours  with 
three  times  its  weight  of  water.  Both 
groups  were  limited  to  the  amount 
of  hay  consumed  by  the  group  that 
ate  less.  The  third  or  continuous 
group  was  fed  the  same  amount  of 
wet  pulp  as  the  second  group,  and 
was  allowed  as  much  hay  as  it  would 
consume.  This  group  was  designed 
to  determine  if  the  inclusion  of  wet 
feed  would  cause  greater  hay  con¬ 
sumption.  The  continuous  group  pro¬ 
duced  less  milk  than  either  of  the 
other  groups  and  consequently  was 
fed  less  grain.  The  extra  hay  eaten 
was  little  than  enough  to  compensate 
was  little  more  than  enough  to  com¬ 
pensate  for  the  smaller  amount  of 
grain. 


EXCELLENT  FOR 
CAKED  UDDERS 

Send  35e  today  for  full  size 
tube  Celo  Salve  and  note  the 
excellent  results.  Agents  wanted. 
Distributed  by 

UTICA  CELO,  Ine. 

623  First  Bank  Building, 
Utica,  New  York 


|  ABERPEEN-ANGUS  ,C~“ | 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen-Anguj  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen- An gua  Breeders*  Aiaoclation,  Col¬ 
lege  Park,  Md..  or  Eastern  Aberdeen -Angus  Breeders' 
Association,  Ithaca,  New  York. 


Young  cows,  heifer  calves  at  foot.  Open  yearling  heifer 
and  feeder  steer  calves  popular  bloodlines  Beg.  accredit¬ 
ed  and  approved.  GROOS  FARM,  Grahamsville,  N.  Y. 


t 


HEREFORDS 


FOR 


B 


UTTER 

REEDING 

UY 


OLCOMB’S 

EALTHY 

ARDY 

EREFORDS 


)  Bulls,  Cows 
(  and  Heifers 
(■  For  Sale 


John  E.  Redman,  Owner;  Robert  J.  Generaux  Mgr. 
HOLCOMB,  NEW  YORK 


C 


JERSEYS 


FOUR  young  registered  Jersey  cows.  Will  freshen  in 
November.  Accredited  for  T.B.  and  Bangs.  From  But¬ 
ler  and  Vanderbilt  stock.  Sybil  and  Financial  breed¬ 
ing.  Heavy  producers,  high  butterfat  rating.  Baised 
from  best,  production,  type  and  bloodlines. 

C.  NAUGHTON,  Route  32,  PLATTEKILL,  N.  Y. 


Fine  registered  Jersey  bull  twenty  months;  also 
registered  and  grade  Herefords;  cows  and  bull. 

JOHN  BRODERICK,  CHATHAM,  NEW  YORK 


DOGS 


■  ■1ITREBRED  COCKF.R  PUPS  AND  DOGS. 
•L  Non-Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLOS,  NEW  YORK 


CT  DCDM A DDQ  All  breeds,  details  free!!  Book: 
Ol.  DLIulnlYDO  io4  photos,  descriptions,  recognized 
breeds,  25c.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 


Great  Dane  Pups 


Reg.  $35.  up.  Time  payments. 

FARM  HOLM,  New  Paltz,  N.  Y. 


Ped.  Smooth  Fox  Terrier  Pups 


AIREDALES — The  all-round  dog.  Will  Ship  C.O.D. 

SHADY  SIDE  FARM,  -  MADISON,  N.  Y. 


SHEPHERD-COLLIE  PUPS,  with  herding  instinct, 
make  heel-drivers,  beauties.  Wilmot,  East  Thetford,  Vt. 


Reg.  Collies— Beagles  SiS',!'- 
Farm  Raised  SHEPHERDS  Lisbon,  Hew  York 

Gordon  Setter  pups  reg.  Splendid  Partridge,  Pheasant, 
Quail  dogs.  Field  Gordon  Kennels,  Somers,  Conn. 


PEDIGREED  AMERICAN  PIT  DOGS— Details  free. 
Write.  DR.  DUELL,  JEFFERSON.  NEW  YORK 


Chicken  Farmers:  Written  guarantee.  Doberman  puppies 
make  biting  dogs.  Rehfeld,  R.D.  No.  2,  Barneveld,  N.Y 

I  SHEEP 


•  SHROPSHIRE  RAMS  • 

Registered  yearlings  and  two  year  olds  of  good  quality 
for  sale  at  reasonable  prices.  GEORGE  C.  SPRAGUE, 
Dutch  Hill  Farm,  Danby  Four  Corners,  Vermont. 


^[tirnncfiiroe  of  best  duality.  Offering  for  sale 
omupoimca  yearling  rams  and  ewes;  also  ram 
lambs  sired  by  Iroquois  Augustus;  also  two  aged 
rams  Iroquois  Drummond  and  Iroquois  Brilliant. 

L.  F.  CUTHBERT,  OGDENSBURG,  NEW  YORK 


For  Sale  50  registered  Shropshire  yearling  and  two 
year  old  rams  with  size  and  quality  guaranteed  to 
satisfy.  VAN  VLEET  BROS.  LODI,  NEW  YORK 


Choice  Reg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower,  Ludlowville,  N.  Y. 


f ORRIFDAl  F  Rams.  All  ages;  farmers’  prices. 

UmmCUALE  J.  H.  Whitmore.  Mt.  Morris,  N.  Y. 

REGISTERED  Cheviot  Sheep  at  reasonable  prices. 
EDWARD  F.  ROCHESTER,  ARLINGTON,  VT. 


Beets  for  Livestock 

What  is  the  food  value  of  cow 
beets  for  feeding  cows  and  pigs?  We 
were  thinking  about  planting  a 
couple  of  acres  next  Spring.  w.  g. 

New  York 

Mangel  beets  or  as  sometimes 
called  mangel  wurzels  contain  an 
average  of  only  between  nine  and 
ten  per  cent  dry  matter.  They  should 
be  stored  for  three  or  four  weeks 
after  harvesting,  because  if  fed  fresh 
they  may  cause  scours.  They  should 
be  fed  gradually  and  may  be  fed  in 
accordance  with  appetite  for  cows. 
Common  garden  beets  contain  about 
13  per  cent  dry  matter  and  about 
ten  per  cent  total  digestible  nutrients. 
Mangels  contain  between  seven  and 
eight  per  cent  total  digestible  nu¬ 
trients.  Corn  silage  has  about  twice 
the  feeding  value  of  beets.  Except  in 
small  quantities  beets  are  not  a  satis¬ 
factory  hog  feed,  because  they  con¬ 
tain  too  much  water  and  fiber. 

R.  w.  D. 


HOLSTEINS 


Third  Annual 

EASTERN  NEW  YORK  HOLSTEIN  CLUB 
CONSIGNMENT  SALE 

To  Be  Held  At  The 

Dutchess  County  Fair  Grounds, 
Rhinebeck,  New  York 

November  8,  1941 

30  cows,  fresh  and  close  springers.  15 
Heifers  of  all  ages.  5  young  bulls  ready 
for  service.  All  from  T.  B.  accredited 
herds.  Negative  to  Bloodtest.  All  milk¬ 
ing  cows  tested  for  Mastitis  night 
before  sale. 


PAUL  ERWIN,  Sales  Manager. 

AMENIA,  NEW  YORK 


.*.  GOATS 

DAIRY  GOAT  JOURNAL,  Dept.  167,  FAIRBURY, 
NEBRASKA.  Monthly  magazine  crammed  with  help¬ 
ful  information.  3  years  $1.00.  Introductory:  3  copies  10c. 

COIN  Nine  Toggenburg  grade  does  coming 
yearlings.  Sell  or  trade  what  have 
you?  ROBERT  ADAMS,  BATH,  NEW  YORK 

TOGGENBURG — Two  good  milkers,  freshened  July, 
also  one  20-month  doe  and  three  month  kid.  reasonable. 

E.  GEELAN,  Ridge  Road,  NEW  CITY,  NEW  YORK 

C  A  A  N  F  N  Sell  nice  grade  Does  reasonable. 

OH  A  IT  Ci  It  FARMH0LM,  NEW  PALTZ,  N.  Y. 

T neoanlmra  Milk  does:  bred;  sold  on  approval. 

loggenDerg  pony  farm,  himrod,  n.  y. 

MINKS 

0IIAI1TY  M,NK  for  sale.  Outstanding  breeders. 
yum.il  i  select  from  1,500  mink.  Write  or  visit 

Norms  Mink  Ranch,  R.  D.  4,  Middletown,  New  York 

GUINEA  PIGS 

Wanted  English  Cavies.  Send  full  description,  prices. 

warned  F.  lucas,  1789  third  ave.,  n.  y. 

Miscellaneous 

Milking  Shorthorns,  bull  calves  to  service  age.  Silver 
Fox  Rabbits.  HENDRICKSON,  Cobleskill,  New  York 


lAORt  WkK  X 
mom  pom 

MORI  EGOS 


|'M  NO  BOTTLENECK  IN 
THE  DEFENSE  PROGRAM 


Your  JAMES  WAY  MAN  will  show  you 
how  to  BUILD,  REMODEL  and  EQUIP 
for  GREATER  PRODUCTION 


reNmEoV°uBed 


He  can  show  you  how  equipment  for  solf  feed¬ 
ing  and  watering  cows,  hogs  and  chickens  will 
increase  production  and  save  labor  —  show 
you  how  sensible  remodeling  can  make  old 
buildings  handier  and  more  comfortable  and 
more  PROFITABLE.  How  you  can  really  cash 
in  on  high  milk,  pork  and  egg  prices. 

i  The  Way  to  Get  Your  Work 
i  Done  When  You're  Shorthanded 

I  Farm  help  is  scarce.  The  only  way  to  make 
K  up  for  this  lack  of  man-power  is  to  use  labor- 
■  saving  equipment.  Let  cows,  hogs  and  hens 
B  help  themselves.  Let  boys  do  men's  work 
B  around  the  barn  with  modern  litter  carriers, 
B  stanchions,  etc.  to  make  the  job  lighter. 

B  Your  JAMES  WAY  dealer  has  the  latest  and 
B  best  .  .  .  improved  stanchions,  water  -cups, 
B  litter  carriers,  feed  trucks,  self  feeders  and 
B  waterers,  and  a  complete  line  of  poultry 
B  equipment.  See  these  devices  that  enable 
B  you  to  produce  MORE  with  LESS  help. 
I  Write  for  FREE  Litorature- 

1  JAMES  MFC.  CO.,  Dept  RN-1141 
Ft.  Atkinson,  Wis.  •  Elmira,  N.  Y« 
Oakland,  California 


DRlNK‘NG 


CARR‘ERS 


.OULTRY 

houses 


with  LESS 
FARM  HELP! 


AYRSHIRES 


For  Better  Udders 


Noted  for  shapely,  strongly  at¬ 
tached  udders  that  wear  like  iron 

Write  lor  literature  and  list  of  breeders 
near  you  with  stock  lor  sale 

Ayrshire  Breeders’  Association, 
96  Center  St.,  Brandon,  Vt. 


SHORTHORNS 


TREMENDOUS  NEW  OPPORTUNITY 

for  Milking  Shorthorn  raisers  due  to  defense  pro¬ 
gram.  U.  S.  and  Great  Britain  urgently  need  all  milk 
and  meat  this  country  can  produce.  Greatest  oppor¬ 
tunity  with  Milking  Shorthorns.  Hold  official  world's 
records  for  milk  and  butterfat  production.  Greatest 
salvage  value  of  all  milk  breeds.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months,  50c,  one 
year  $1.00.  MILKING  SHORTHORN  SOCIETY, 
Dept.  F-3,  CHICAGO,  ILLINOIS. 


BRED  Dual  Purpose  Shorthorn  Bulls 

Best  for  meat  and  milk  production. 

WM.  J.  BREW  &  SONS,  BERGEN,  NEW  YORK 


GUERNSEYS 


Tarbell  Farms  Guernseys 

360  HEAD  —  Accredited.  Negative.  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 
4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  Y. 


FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  From  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  to  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS,  DELHI,  NEW  YORK 


HORSES  and  PONIES 


REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 


AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 


DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 


•  DISPERSAL  SALE# 

Ponies;  Shctlands  and  larger  ponies.  Some  half-bred 
Morgans.  Prices  drastically  reduced  to  close  out.  Broken 
ponies,  brood  mares,  young  stock. 

TORREYA  FARM,  MILLBROOK,  NEW  YORK 


PFRPHFROM  mares  in  foal  and  colts 

A  LRLIlCIVl/n  at  work  horse  prices. 

AUGUST  NEILITZ,  R.D.  2,  PINE  CITY.  N.  Y. 


SWINE 


CHESTER  WHITES 

With  the  blood  of  grand  champions,  champions  and 
junior  champions  streaming  down  both  sides.  Now  is 
the  time  to  buy  young  stock  and  improve  your  herd. 
Two  and  three  months  pigs,  both  sexes,  from  large 
litters,  sired  by  Rainbow  Lad  $15.00  and  up. 
EUGENE  K.  DENTON,  Farm:  Flanders,  New  Jersey 
Office:  One  West  57th  St.,  New  York 

XlegisteredL 

YORKSHIRE  SWINE  BACON  TYPE 

Service  boars.  Sows,  Pigs.  From  imported  stock. 
Will  qualify  for  any  show. 

HAROLD  F.  STEWART 

Canisteo,  R.  D.  No.  2,  New  York 

Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 

•YORKSHIRES* 

The  World’s  Best  Bacon  Hog. 

Write  for  Booklet  and  Prices. 

W.  E.  REASONER  &  SONS, 

R.  F.  D.  4,  -  Watertown,  New  York 

Hardy  Range  Grown  Pigs 

Chester,  Chester-Yorkshire  cross,  also  Chester-Hamp- 
shire  cross  6-7  weeks  $4.50;  8  weeks  $5.00.  Well 
bred  stock.  Will  ship  C.  O.  D. 

HENRY  ANDERSON,  R.F.D.  Box  229,  Maynard,  Mass. 

For  Sale  — SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
_ ship  C.  O.  D;  F.  O.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN.  MASS. 

PUREBRED  HAMPSHIRES 

A  few  choice  young  boars  for  sale.  Sired  by  Son  of 
Famous  Smooth  Clan.  Also,  a  few  Open  Spring  Gilts. 
Write  ALBERT  B.  ASHF0RTH,  MILLBROOK,  N.  Y. 

nogistcred 

Berkshire  Weanling  Pigs 

One  May  boar.  LESLIE  M.  MERWIN,  Fillmore,  N.  Y. 

RUGGED  P 1  G_S — Chester  WTiites,  Chester-Berkshire. 
xorkshire-Chester.  Duroc  cross,  6-8  weeks  $4.50;  10 
weeks  $5.00:  12  weeks  $6.00.  Vaccination  50c  if  de¬ 
sired.  All  good  feeders.  Ship  C.  O.  D.  Crates  free 

CARL  ANDERSON,  Virginia  Road,  Concord,  Mass. 

C1?,an  Vaccinated  Pigs  iSL  “i  “ISS 

REG.  CHESTER  WHITES 

MAPLE  HEDGE  FARMS,  Keiton,  Chester  Co..*  Penna.' 

RAISE  REG.  HEREFORD  HOGS — Profitable,  popular 
new  breed  Market  meat  type.  Pigs,  sows,  boars. 
Circular.  Prices.  Yalehurst  Farm,  Peoria,  Illinois. 

REG.DUROCS  KV,X..i.”iS;"c,S!  ft: 

FOR  SALE  ’b'oWEN,  PigAofLLEY,eedinNffEWBU^^ 

i\rrite  advertisers,  mention 

Ine  Rural  New-Yorker  and  you'll  get 
a  quick  reply  and  a  “ square  deal.”  See 
guarantee  editorial  page.  :  •  • 

t - - - - - 

150  PROFITABLE  HIGH  BRED  REG.  HOLSTEIN  CATTLE  150 

Sell  at  Auction  in  the  137th  Sale,  Heated  Pavilion,  Earlville,  Madison  Co.,  New  York 

THURSDAY,  NOVEMBER  6,  AT  10  A.  M.  PROMPTLY 

A.  complete  herd  backed  by  23  years  of  CTA  records  will  be  dispersed.  Many  sensational 
offerings  with  records  up  to  697  lbs.  of  fat  CTA.  Every  animal  healthy  on  all  tests— T  B 
Bang’s,  Mastitis,  majority  eligible  for  immediate  shipment  into  Pennsylvania  and 
New  England. 

R.  AUSTIN  BACKUS,  Sales  Manager,  MEXICO,  N.  Y. 


584 


The  RURAL  NEW-YORKER 


November  1,  1941 


The  Hill  Farms 


Ramblings 

It  is  always  a  temptation,  even 
when  the  little  green  car  and  I  are 
out  on  a  personal  ramble,  to  stop 
along  when  we  see,  or  hear  of  an 
interesting  farm  or  farm  business. 
For  instance,  one  Saturday  afternoon 
I  found  a  dairy  goat  farm  and  a 
turkey  farm,  both  within  two  or 
three  miles  of  my  week-end  home 
near  Yorktown.  The  goats  were  way 
up  on  a  hill  and  I  hope  they  appre¬ 
ciated  the  gorgeous  view  from  their 
pasture  as  much  as  we  humans  did. 
The  barn  and  all  the  surroundings 
were  ship-shape  and  business-like 
and  it  was  very  evident  that  the 
pleasant  lad  who  showed  us  around 
not  only  knew  his  business  but  was 
fond  of  the  little  milkers. 

At  the  turkey  farm  there  was  a 
mixed  flock  of  handsome  birds  being 
fattened  for  the  holiday  market  and 
enjoying  life  as  only  turkeys  inno¬ 
cent  of  their  fate  can  do.  Some  of 
them  were  on  range  and  others  on 
wire  and  all  were  being  scientifically 
reared. 

Another  Saturday  we  rambled  over 
into  Connecticut  and  stopped  to  see 
Mrs.  Briggs,  one  of  our  good  con¬ 
tributors  who  lives  close  by  the 
Mark  Twain  Library  in  West  Red¬ 
ding.  That  same  day  I  tried  to  find 
another  contributor  near  Stepney 
but  instead  found  the  hospitable 
home  of  the  Wrights,  subscribers  who 
were  most  friendly. 

During  the  Summer  I  made  fre¬ 
quent  stops  at  Cressbrook  Farm,  an¬ 
other  goat  breeding  and  dairy  farm 
at  Holmes,  N.‘  Y.,  owned  by  a  long 
time  friend  who  started  with  little 
but  an  idea  and  by  hard,  intelligent 
work  has  built  up  an  excellent  herd 
and  business. 

We  headed  for  the  colors  in  the 
Berkshires  over  the  Columbus  Day 
week-end  and  on  the  way  stopped 
at  the  Juniper  Hills  Herb  Farm  near 
Canaan,  Conn.  That  is  a  place  to 
appeal  to  gardener  and  cook  alike  for 
all  the  herbs  are  grown  on  the  farm 
and  made  right  there  into  the  most 
delectable  combinations  and  vine¬ 
gars.  This  farm,  off  on  a  side  road, 
is  just  another  instance  of  a  path 
being  beaten  to  a  door  where  good 
things  are  to  be  had. 

The  Berkshires  were  lovely  as  al¬ 
ways,  though  the  color  was  not  so 
brilliant  as  last  year,  due  to  the  long 
drought  and  the  unseasonable  Octo¬ 
ber  heat.  It  was  pleasant  to  be  able 
to  ramble  off  the  highways  and  into 
the  byways,  which  isn’t  always 
possible  on  business  trips,  and  now 
the  faithful  little  green  car  is  going 
into  winter  quarters  but  we  hope 
we  can  start  out  together  again 
next  Spring.  c.  b.  w. 


“Try  This  One”  is  a  book  of  stunts 
by  Alexander  Van  Rensselaer,  author 
of  Betcha  Can’t  Do  It.  It  is  amusing¬ 
ly  illustrated  and  no  party  can  be 
dull  if  the  host  or  hostess  has  some 
of  these  “ice  melters”  ready  to  get 
things  going.  Published  by  D.  Apple- 
ton  Century  Company,  New  York, 
and  priced  at  $2. 


I  love  the  little  hill  farms  best: 
They  always  seem  the  pleasantest. 
The  morning  sunshines  on  the  hill, 
When  valleys  lie  in  shadow  still. 


The  northwest  wind  may  bring 
cooler  weather  but  it  will  be  dry  for 
the  next  three  months.  Those  who 
planted  their  cabbages  in  the  moon 
last  April,  cast  hopeful  eyes  toward 
the  Queen  of  Night  and  then  slowly 
shook  their  heads.  It  is  a  dry  moon 
too,  and  householders  one  after  an¬ 
other  look  beseechingly  at  the  low¬ 
ering  spring  or  brook,  while  we  look 
upon  the  ever  changing  color  of  our 
hills  and  wonder  if  that  misty  cur¬ 
tain  is  just  the  fall  haze  or  a  small 
smoke  screen  from  a  forest  fire. 

All  the  year  axes  and  saws  have 
rung  in  our  quiet  forests.  About  two 
miles  above  us  80  men  and  22  horses 
are  busy  with  pulp  wood  to  supply 
The  Rural  New-Yorker  and  other 
periodicals  with  the  needed  paper. 
A  bit  farther  on  is  a  camp  of  30 
doing  the  same  work  and  in  the 
vicinity  mills  are  busy  turning  out 
lumber  for  National  Defense  or  to 
house  defense  workers  and  this  con¬ 
dition  is  repeated  in  all  directions  on 
our  hills  so  m  all  reverance  I  say 
”God  keep  us  safe  from  flame.”  Al¬ 
ready  our  sister  State  of  New  Hamp¬ 
shire  is  viewing  her  hills  and  moun¬ 
tains  denuded  by  both  hurricane  and 
need,  and  considering  perhaps  ex¬ 
emption  or  at  least  a  lower  tax  rate 
to  encourage  reforestation.  Perhaps 
Vermont  will  consider  such  a  step  in 
the  next  legislature. 

In  spite  of  drought,  many  farmers 
are  reporting  much  rot  in  the  potatoes 
caused  by  late  blight;  in  some  in¬ 
stances  more  than  50  per  cent  are 
rotten  but  nearly  all  report  good 
yields. 

The  local  fairs  had  good  exhibits 
of  fruit  and  vegetables  and  every  one 
is  proud  of  their  well  filled  cup¬ 
boards  of  home  canned  foods.  The 
fancy  work,  or  rather  handicraft,  ex¬ 
hibit  was  good  and  I  was  much  in¬ 
terested  in  some  crocheted  curtains. 

One  quilt  too  was  lovely.  It  was 
a  simple  design  of  single  trumpet 
narcissus  of  pale  yellow  with  a  deep 
orange  trumpet  appliqued  on  white 
with  an  abundance  of  green  grassy 
foliage.  I  think  one  could  make  her 
own  pattern  from  a  bulb  catalog 


At  eventide  they  hold  the  light, 
When  all  the  lowlands  lies  in  night. 
On  sunny  slopes  the  mayfiowers  hide; 
There  first  the  robin  brings  his  bride. 


picture  and  carbon  paper,  then  ar¬ 
range  the  flowers  and  leaves  to  suit 
ones’  self.  So  far  my  ambition  hasn’t 
gone  beyond  trying  it  out  on  a 
cushion. 

Last  night  a  man  who  lived  in 
town  nearly  40  years  ago  was  our 
guest.  Our  ancestors  settled  in  this 
part  of  the  town  in  1810  while  his 
settled  in  another  part  of  the  town 
in  1830  and  his  ever-so-great  grand¬ 
father  had  a  family  of  18  children. 
One  of  his  ancestors  found  himself 
short  of  ready  cash  so  he  went  to 
barns  and  filled  sacks  with  seed, 
mainly  sorrel  seed,  and  set  out  with 
a  wagon  load  of  “not  clover  seed.” 
I  understand  he  didn’t  begin  selling 
until  he  crossed  the  southern  bound¬ 
ary  of  Vermont  where  Green  Moun¬ 
tain  not  clover  seed  sold  like  hot 
dogs  at  a  fair.  The  next  year  he 
was  again  in  that  section  and 
customer  after  customer  demanded 
adjustment,  but  he  serenely  told 
them  “I  said  it  was  not  clover  seed 
and  if  any  of  you  can  prove  I  sold 
him  clover  seed  I  will  gladly  pay 
him  the  damage.” 

This  is  Vermont’s  sesqui-centennial 
year  and  many  a  story  of  good  old 
days  is  re-told.  One  that  is  oft  re¬ 
peated  is  of  a  man  who  traded  his 
wife  to  a  neighbor  for  a  bushel  of 
onions.  Legend  has  it  both  lived 
happily  by  this  agreement  to  the  end 
of  their  days,  and  that  is  more  than 
can  be  said  of  some  modern 
marriages. 

We  have  had  several  frosts  of 
varying  degrees  and  again  we  are 
revelling  in  plants  that  defy  first 
frosts,  Gruss  an  Teplitz  roses  and 
two  small  bushes  of  polyantha 
parentage  are  as  happy  as  in  June 
and  hardy  asters  fairly  buzz  with 
bumble  bees.  mrs.  j.  x.  w. 


Handicrafters  -  Gardeners 

Please  do  not  send  packages  for 
anyone  on  the  Handicrafter  list  to 
this  office.  Ask  us  for  the  full  ad¬ 
dress  and  then  send  the  package 
direct  or  better  still  write  to  the  per¬ 
son  first.  This  will  save  considerable 
time  and  disappointment,  especially 
in  the  case  of  bulbs  or  cuttings. 
Sometimes  packages  have  come  to 
us  in  bad  condition  for  forwarding 
and  must  be  repacked  before  re¬ 
mailing.  c..b.  w. 


“I  have  a  surplus  of  house  plants, 
coleus,  begonias,  etc.,  also  some 
perennials,  some  very  nice  Sanse- 
viera  and  a  few  cactus  which  I 
would  be  glad  to  exchange  for  lilies, 
Japanese  Iris,  Phlox,  Chrysanthe¬ 
mums  or  what  have  you.” 

Pennsylvania  mrs.  b.  n. 


“I  would  like  to  exchange  cro¬ 
cheted  doilies.  I  will  send  to  each 
sending  me  one,  a  doily  of  equal 
value  to  the  one  received.” 

Pennsylvania  mrs.  g.  m.  w. 


"I  have  three  applique  patchwork 
quilt  designs  that  I  would  like  to 
exchange  for  other  applique  designs. 
My  designs  are  tulip,  sunflower  and 
flower  basket.”  mrs.  p.  b. 

New  Jersey 


“I  am  interested  in  book  binding, 
weaving,  quilt  making,  cooking  and 
gardening.  I  would  like  to  exchange 
ideas.”  mrs.  m.  c.  p. 

New  Jersey 


“I  would  like  to  hear  from  patch- 
work  and  crochet  fans,  and  also  like 


Soup’s  On! 

Clam  Chowder. — Two  dozen  clams, 
one  pint  potatoes,  two  teaspoons 
pepper,  one  teaspoon  salt,  three  slices 
salt  pork,  three  good  sized  onions, 
three  large  crackers,  three  carrots, 
one  quart  tomatoes. 

Scrub  clams.  Add  one-half  cup 
water,  cover  and  steam  until  they 
open.  Remove  from  shells  and  grind 
clams  returning  them  to  clam  broth 
in  kettle.  Gripd  pork  and  fry,  add¬ 
ing  it  (with  the  fat)  to  clams,  onions 
and  carrots,  ground,  also.  Add  to 
this  mixture  three  quarts  of  water 
and  boil  one  hour.  Add  ground 
potatoes  and  cook  one-half  hour 
longer.  Put  tomatoes  through  strain¬ 
er  and  grind  crackers,  adding  both 
to  the  chowder.  Place  on  back  of 
stove  until  ready  to  serve. 


Split  Pea  Soup.  —  One  cup  yellow 
or  green  split  peas,  10  cups  ham 
liquor,  two  cups  milk,  one  onion, 
three  tablespoons  butter,  two  table¬ 
spoons  flour,  one-fourth  teaspoon 
pepper. 

Soak  peas  over  night  in  water  in 
which  a  ham  was  boiled.  (Let  liquor 
get  cold  and  remove  fat  from  top 
before  using).  In  morning  add 
onion,  cut  up,  and  simmer  until  soft, 
about  four  hours.  Put  through  sieve 
and  add  to  sauce  made  by  melting 
the  butter,  adding  flour,  then  milk 
and  stirring  until  thickened.  Com¬ 
bine  mixtures  and  if  too  thick,  add 
more  milk. 

Cream  soups  are  a  pleasant  change 
occasionally  but  should  be  served  in 
a  hot  dish  as  soon  as  made.  If  they 
must  stand,  put  over  hot  water  as 
they  scorch  easily. 


Cream  of  Tomato  Soup.  —  One 
quart  tomatoes,  one-fourth  teaspoon 
pepper,  six  tablespoons  flour,  six 
tablespoons  butter,  one-fourth  tea¬ 
spoon  soda,  one  teaspoon  salt,  one 
quart  milk. 

Simmer  canned  tomatoes  five 
minutes.  Rub  through  sieve,  add  soda 
and  keep  hot  while  making  white 
sauce  of  the  other  ingredients.  When 
ready  to  serve,  add  tomato  juice 
slowly  to  white  sauce,  stirring  con¬ 
stantly.  Serve  immediately. 

Tomato  soup  will  not  curdle  if 
you  use  soda,  pour  tomato  juice 
slowly  into  the  white  sauce,  and 
do  not  cook  after  combining. 


Cream  of  Celery  Soup.  —  Three 
cups  celery,  one  pint  boiling  water, 
21/2  cups  milk,  one  small  onion,  four 
tablespoons  flour,  three  tablespoons 
butter,  one  teaspoon  salt,  one-eighth 
teaspoon  white  pepper. 

Wash  and  scrape  celery.  Cut  into 
small  pieces  and  cook  in  the  boiling 
water  until  soft,  then  rub  through 
a  strainer.  To  this  add  enough  water 
to  make  a  pint  (two  cups).  Heat 
the  onion  in  the  milk  in  a  double 
boiler.  Remove  onion  and  make  a 
white  sauce  with  other  ingredients. 
Combine  mixtures  and  serve.  This  is 
a  good  way  to  use  the  tops  and  out¬ 
side  stalks  of  the  celery.  r.  p.  w. 


To  Make  Sauerkraut 

I  learned  this  method  many  years 
ago  and  have  always  had  the  best 
of  luck  with  it.  The  beauty  of  it 
is  that  one  can  make  kraut  of  one 
head  or  a  dozen. 

Cut  cabbage  for  kraut  using  a 
level  teaspoon  or  more  to  suit  taste 
of  salt  to  a  medium  sized  head  of 
cabbage.  Pack  tight  in  jars,  press 
down  firmly  enough  that  it  forms 
juice  to  make  it  airtight.  By  jars 
is  meant  pint,  quart  or  half  gallon 
jars  —  any  jar  that  can  be  sealed 
later.  Of  course  these  jars,  rubbers 
and  caps  must  be  sterile,  put  on 
rubber  and  cap  after  filling  jar, 
close  as  for  cold  packing;  do  not 
seal.  Place  in  cellar  to  ferment  The 
time  it  takes  to  ferment  will  depend 
on  temperature  of  cellar,  etc.  This 
kraut  will  keep  several  months  with¬ 
out  disturbing;  when  it  begins  to  get 
too  ripe  pressure  and  seal  in  jar. 
This  method  saves  lots  of  handling, 
is  in  small  containers  ready  to  use  and 
keeps  much  longer  than  that  made 
in  a  large  crock.  I  usually  make  up 
the  heads  of  cabbage  as  they  split. 
The  juice  from  kraut  is  a  healing 
remedy  to  stomach  and  bowels  for 
many  people.  Uncooked  kraut  is 
easily  digested  by  many  folks  suffer¬ 
ing  from  stomach  and  liver  trouble, 
while  cooked  cabbage  is  indigestible 
to  them.  Kraut  juice,  lemon  juice 
and  fresh  buttermilk  are  three  of 
nature’s  natural  stomach  and  bowel 
remedies.  a.  d.  h. 


You  can  have  plenty  of  hot  water  in  the  kitchen  with  the  same  kind  of  an  ,  .  .  ,  . 

automatic  hot  water  heater  that  you  use  in  the  milkhouse.  This  one  is  the  new  cooking  recipes  and  enjoy  sew- 

inexpensive  non-pressure  type.  Cold  water  is  put  into  the  reservoir  at  the  ing.”  mrs.  c.  b. 

top  and  the  hot  water  comes  out  the  spout  at  the  side.  Maine 


For  little  hill  farms  nearest  are 
To  guardian  angel,  watching  star. 
The  strongest  home-love  one  can 
know 

Is  for  the  nills:  God  made  it  so. 

Agnes  Barden  Dustin 


From  the  Little  Brown  House 


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585 


Mother/ThisHome- 
Mixed  Cough  Relief 
Is  Wonderful 

No  Cooking.  Very  Easy.  Saves  Dollars. 

To  get  the  most  surprising  relief  from 
coughs  due  to  colds,  you  can  easily  pre¬ 
pare  a  medicine,  right  in  your  own  kit¬ 
chen.  It’s  very  easy  —  a  child  could  do 
it  _  needs  no  cooking,  and  tastes  so  good 
that  children  take  it  willingly.  But  you’ll 
say  it  beats  them  all  for  quick  results. 

First,  make  a  syrup  by  stirring  2  cups 
of  granulated  sugar  and  one  cup  of  water 
a  few  moments,  until  dissolved.  Then  get  2% 
ounces  of  I’inex  from  any  druggist,  and  pour 
it  into  a  pint  bottle.  Then  add  your  syrup. 
This  gives  you  a  full  pint  of  really  splendid 
cough  syrup  —  about  four  times  as  mueh 
for  your  money.  It  never  spoils,  and  lasts 
a  family  a  long  time. 

And  for  real  quick  relief,  it  can't  be 
beaten.  It  acts  in  three  ways' — loosens 
the  phlegm,  soothes  the  irritated  mem¬ 
branes,  and  helps  clear  the  air  passages. 

Pinex  is  a  special  compound  of  proven 
ingredients  in  concentrated  form,  well 
known  for  prompt  action  in  coughs  and 
bronchial  irritations.  Money  refunded  if 
it  doesn't  please  you  in  every  way. 


don’t  WORRY 

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Do  You  Know 
This  Woman? 

We  want,  to  get  in  touch  with  a 
capable  woman  who  lives  in  a 
rural  section  in  Pennsylvania 
and  enjoys  a  wide  acquaintance 
in  her  community.  One  who  has 
been  active  in  church  work, 
Grange  activities  or  similar 
movements  preferred.  To  such  a 
woman  we  offer  an  opportunity 
to  earn  a  weekly  income  during 
her  spare  time.  She  will  find  the 
work  pleasant  and  congenial. 
Her  earnings  will  depend  upon 
her  ability.  No  investment  of 
any  kind  is  required.  If  you  feel 
that  you  meet  the  requirements, 
and  wish  to  increase  your  in¬ 
come,  write  promptly  to  — 

Business  Women,  Care  The 
Rural  New-Yorker, 

333  West  30th  St.,  New  York,  N.  Y. 


7ht  RURAL  NEW-YORKER 

If  the  Doctor  Says:  “  You  Have  Colitis  ” 


One  of  our  readers  has  requested 
information  about  colitis.  What  is 
it?  What  causes  it?  And  how  is  it 
usually  treated? 

Of  course  no  one  can  decide  he 
has  colitis  by  himself.  Only  a  doctor 
can  ever  diagnose.  It  is,  as  we  re¬ 
peatedly  have  told  you,  very  danger¬ 
ous  indeed  to  try  to  decide  what 
certain  symptoms  mean  and  try  to 
treat  them  through  self -prescribed 
medications. 

The  digestive  system  is  a  wonder¬ 
ful  machine  meant  to  function 
quietly,  quickly,  painlessly  all  the 
time.  But  like  other  parts  of  our 
bodies  it  is  often  neglected  and  al¬ 
lowed  to  become  upset. 

It  is  such  neglect  which  is  generally 
the  cause  of  colitis.  What  is  colitis? 
Simply  this:  An  inflammation  of  the 
mucous  membrane  which  lines  the 
first  part  of  the  large  intestines  called 
“the  colon.” 

What  brings  it  about?  Nervous¬ 
ness  is  a  contributing  factor.  It  is 
commonly  found  in  women  who  are 
nervous.  Tense,  taut  nerves  affect 
the  colon’s  muscles  making  them 
react  in  one  of  two  ways.  Either  they 
become  so  tense  that  they  cannot 
function  properly  and  food  is  re¬ 
tained  far  too  long,  giving  off  into 
the  colon  poisons  resulting  from 
putrefaction,  or  they  get  so  “excited” 
that  they  are  over-active  and 
diarrhea  results.  The  mucous  mem¬ 
branes  themselves  may  become  so 
upset  and  injured  that  mucus  will 
be  passed  in  the  stools.  Indeed  that 
is  one  of  the  symptoms  of  colitis. 

Another  cause,  instead  of  or  in 
addition  to  nervousness  may  T»e  an 
infection  in  some  part  of  the  body, 
suppurative  tonsils;  diseased  ovaries; 
decaying  teeth,  are  among  the  many 
things  which  may  lead  to  an  attack 
of  colitis.  Therefore  when  colitis  is 
present  the  doctor  will  want  to 
examine  all  parts  of  the  body  and 
may  even  have  x’rays  taken  to  dis¬ 
cover  the  causative  agent. 

Cathartics  taken  over  a  long  period 
of  time  may  cause  colitis.  Foods  had 
much  better  be  relied  upon,  to  stimu¬ 
late  sluggish  intestines,  than  drugs 
of  any  kind.'  If  a  doctor  orders  a 
laxative  medicine,  he  does  not  ex¬ 
pect  it  to  become  a  habit. 

Hot  water  with  lemon  juice  in  it, 
taken  daily  before  breakfast;  water 
drunk  frequently  all  day;  fruits  and 
fruit  juices;  vegetables,  buttermilk, 
all  help  to  combat  constipation. 

Coarse  foods,  however,  if  taken  in 
excessive  amounts,  will  aggravate 
and  irritate  the  colon  if  there  is 
even  slight  inflammation  there  al¬ 
ready.  Therefore,  if  the  doctor  says 
that  certain  symptoms  indicate  the 
possible  presence  of  colitis,  he  will 
advise  a  diet  of  soft,  non-irritating 
foods.  Among  these  are  cream 
soups;  vegetables  put  through  a  sieve; 
strained  juices  of  prunes,  oranges, 


Hulled  Corn  —  The  Modern 
Method 

Pick  over  the  dried  yellow  corn. 
One  quart  of  corn  makes  about  four 
when  cooked.  If  you  have  a  large 
kettle  it  is  best  to  make  a  quantity 
according  to  the  size  of  the  kettle 
using  the  directions  based  on  one 
quart  of  corn. 

Cover  1  quart  of  corn  with  2  quarts 
of  cold  water  to  which  has  been 
added  2  tablespoons  of  soda.  Soak 
overnight.  Boil  in  the  same  water, 
adding  more  as  needed  until  the 
hulls  appear  to  be  loosened.  This 
will  take  3  or  more  hours  according 
to  the  age  of  the  corn.  Drain  and 
then  pour  over  cold  water  and  rub 
the  corn  between  the  hands  to 
loosen  the  hulls.  As  they  rise  to  the 
top  pour  them  off  and  keep  adding 
water  and  rubbing  the  corn  until  all 
are  loosened.  Possibly  the  corn  may 
require  more  cooking  to  loosen  the 
hulls.  After  the  hulls  are  all  washed 
from  the  corn,  boil  again  in  clear 
water.  Drain  again,  add  a  teaspoon 
of  salt  for  each  quart  of  corn  and 
boil  gently  until  the  corn  is  tender. 
Probably  about  4  hours.  Serve  hot 
in  bowls  of  milk. 

When  making  a  large  quantity  it 
is  a  good  idea  to  cold  pack  several 
cans  for  Summer  use  as  hulled  corn 
and  cold  milk  make  a  delicious  lunch 
or  supper  on  a  hot  day.  In  case  a 
part  is  to  be  canned  the  4-hour  boil¬ 
ing  in  salted  water  may  be  carried 
on  in  the  hot  water  bath. 

New  York  Fannie  E.  Stafford 


apples,  peaches,  pears  and  grape¬ 
fruit. 

Soft  cooked  eggs;  cottage  cheese; 
well-cooked  lamb,  beef,  chicken  or 
fish — never  fried,  but  boiled,  baked 
or  broiled.  Lots  of  milk  will  be 
ordered.  Buttermilk  and  sour  milk 
are  fine.  Acidophilus  milk  is  es¬ 
pecially  beneficial.  This  may  be  pur¬ 
chased  at  a  drugstore  or  may  be 
made  at  home,  though  this  is  quite 
a  job. 

Some  physicians  advocate  giving 
up  all  meat  when  an  attack  of 
colitis  is  suffered.  There  are  present 
in  the  colon  all  the  time  multitudes 
of  bacteria  or  microbes.  Most  of 
these  are  harmless.  Under  certain 
conditions,  however,  they  may  go 
on  a  rampage  and  stir  up  a  great 
deal  of  trouble. 

Vegetarians  say  that  meat  —  es¬ 
pecially  that  not  sufficiently  well- 
cooked — is  more  likely  to  cause 
putrefactive  bacteria  to  develop  than 
any  other  food.  This  may  or  may 
not  be  true.  But  fruits,  vegetables 
and  dairy  products  do  agree  well 
with  victims  of  colitis. 

What  will  the  doctor  be  most 
likely  to  order  for  a  case  of  colitis? 
Rest  and  quiet  for  the  nervous 
person.  Rest  in  bed  if  loose  bowels 
have  depleted  the  patient’s  strength. 
Restriction  of  diet  to  a  very  marked 
degree,  so  that  the  inflammation 
may  subside. 

Warm  application  to  the  abdomen 
will  be  allowed  to  relieve  the  pain. 
No  drugs  may  be  ordered  at  all. 
Perhaps  warm  olive  oil  enemas  will 
be  suggested,  to  be  taken  at  bedtime. 

And — the  overcoming  of  constipa¬ 
tion  by  plain  mechanical  methods — 
mineral  oil,  water,  fruit  juices  and 
laxative  diet — will  undoubtedly  be 
strongly  advocated. 

Beulah  France,  R.  N. 


Start  Your  Gifts  Now! 


7095  —  These  cunning  toys  are  made  of  but 
two  identical  pieces  with  ear  and  wings 
done  separately.  Use  up  odds  and  ends  and 
delight  some  tiny  youngster  here  and  that 
unfortunate  one  abroad!  Pattern  contains 
a  transfer  pattern  of  three  toys;  instruc¬ 
tions  for  making  them;  materials  needs; 
illustrations  of  stitches. 

7114 — They’re  so  easy  to  crochet,  these  smart 
slippers,  that  you’ll  want  to  make  a  pair  for 
yourself,  one  for  that  good  friend  and  one 
or  two  for  the  War  Relief.  You’ll  enjoy  it! 
Pattern  contains  instructions  for  making 
them  in  any  size;  illustrations  of  them  and 
stitches;  materials  needed. 

Prices  of  patterns  10  cents  (in  coin)  each. 
Send  all  orders  to  The  Rural  New-Yorker, 
333  West  30th  St„  New  York,  N.  Y. 


STOP  LEAKS 

MAKE  LOOSE  PARTS  TIGHT 


jnaxa 


Heating  System  Leaks  Loose  Hardware 

When  your  boiler,  heater,  auto  engine,  crankcase  or 
radiator  develops  a  crack  or  leak,  or  when  parts  of 
apparatus,  fixtures,  hardware,  utensils,  etc.,  become 
loose,  Smooth-On  No.  1  makes  a  quick  sure,  lasting 
repair.  Used  like  putty;  can  be  applied  by  any 
handy  man.  Proven  by  45  years  on  the  market. 
Obtainable  from  hardware  stores  or  if  necessary  from 
us,  in  1%-oz.  or  7-oz.  cans,  also  larger  sizes. 

40-PAGE 
Handbook 

I  Describes  dozens  of  money¬ 
saving  household  and  auto 
I  repairs.  Send  postal  TODAY 
I  for  free  copy. 

Smooth-On  Mfg.Co.,  Dept  39. 

1 570  CommunipawAv.  JerseyCity.N.J. 


The  American  Fashion  Front,  with  all  its 
originality  and  color,  is  covered  by  our 
1941-42  pattern  book.  Order  your  copy 
today,  and  plan  the  most  attractive  Fall 
and  Winter  wardrobe  you’ve  ever  owned! 
You’ll  start  off  by  reading  the  expert  ad¬ 
vice  on  planning  a  new  wardrobe.  Then 
you’ll  use  the  Free  Gloves  and  Belt  Pattern 
thafs  all  ready  to  cut  out!  Next,  if  you’re 
an  average  young  American  woman,  you’ll 
make  up  a  few  of  the  military-trim  tailoreds. 
And  if  you’re  a  college  girl,  you’ll  be  in¬ 
terested  in  our  gay  on-and-off  campus 
clothes.  Budgeteer  frocks  that  really  slim 
and  practical  styles  for  “small  fry’’ — gift- 
list  ideas — an  accessory  scrapbook— and  war 
relief  sewing  complete  this  wonderful  book 
of  easy-tq-make  fashion!  Price  of  the  book 
is  15  cent's;  a  book  and  a  pattern  together, 
25  cents. 


To  Subscribers: 

Please  report  any  change  in  yonr  address 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  be  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  yon  wish  to  change  yonr  addresa. 

THE  RURAL  NEW-YORKER. 


586 


Vk  RURAL  NEW-YORKER 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  September  1941  is  $2.54  for  3.5 
per  cent  milk  in  the  200-210  mile  zone. 
This  uniform  price  is  based  on  the  follow¬ 
ing  prices:  Class  1  (fluid  milk  in  marketing 
area)  $2.88;  Class  1  (outside  non-federal) 
$2.74;  Class  1  (relief)  $2.31;  Class  2-A 
(fluid  cream)  $2.54  per  cwt. 

The  five  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $2,384;  2-C, 
$2.33;  3,  $2.23;  4-A,  $1,787;  4-B,  $2,156. 

Fluid  sales  for  the  whole  month  of 
September  1941  amounted  to  246,119,266 
pounds  and  there  was  a  total  of  466,931,894 
pounds  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  16  cents. 

BUTTER 

Premium  marks,  35%c;  90  to  92  score, 
33%  to  34!/2c;  unsalted,  best,  36  Vic. 

EGGS 

Premium  marks,  42c;  specials,  39c;  stand¬ 
ards,  SSVic;  Pacific  Coast,  specials,  45'/2C; 
standards,  4214c;  brown,  fancy,  43c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  214  to  3  pounds 
each;  smaller  breeds,  114  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  small  sizes  pro¬ 
portionately  lower. 

Fowls,  21c;  chickens,  20c;  roosters,  16c; 
ducks,  12  to  15c. 

DRESSED  POULTRY 

Fowls,  19.c;  chickens,  28c;  turkeys,  30c; 
ducks,  17c;  geese,  14c;  squabs,  42c. 

LIVESTOCK 

Steers,  $10.35;  cows,  $8;  bulls,  $9.50; 
calves,  $15.50;  sheep,  $12.50;  lambs,  $12.50. 

FRUITS 

Apples,  bu.,  $1.75;  grapes,  12-qt.  bkt.,  90c; 
pears,  bu.,  $1.25;  plums,  y2-bu.,  bkt.,  $1; 
strawberries,  pt.,  22c. 

VEGETABLES 

Stringbeans,  bu.,  $2;  brussels  sprouts,  qt., 
20c;  cabbage,  1%  bu.,  $1.25;  cauliflower, 
crate,  $2;  horseradish,  100  lbs.,  $10;  onions, 
50  lbs.,  $1.50;  peas,  bu.,  $2;  spinach,  bu., 
80c;  squash,  bu.,  $1;  tomatoes,  12-qt.,  bkt., 
75c;  rutabagas,  50  lbs.,  80c;  watercress, 
bunch,  3c;  potatoes,  100  lbs.,  $1.75; 

HAY  AND  STRAW 

Hay,  No.  1,  $24;  No.  2,  $23;  No.  3,  $21; 
straw,  rye,  $20. 

GRAIN 

Wheat,  No.  2,  red  $1.21%;  com,  No.  2, 
88c;  oats.  No.  2,  56%c. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  48c;  eggs,  56  to  60c;  grapes,  lb., 
10c;  apples,  lb.,  3  to  4c;  peas,  lb.,  15c; 
stringbeans,  lb.,  12c. 


Pennsylvania  Markets 

Butter,  39c;  eggs,  41c;  live  fowls,  22c; 
chickens,  22c;  dressed  fowls,  25c;  chickens, 
26c;  apples,  bu.,  $1.50;  potatoes,  100  lbs., 
$1.25;  tomatoes,  %-bskt.,  $1. 

LANCASTER  LIVESTOCK 
Steers,  $12.75;  bulls,  $11;  cows,  $8.50; 
calves,  $15.50;  sheep  $5;  lambs,  $12;  hogs, 
$11.50. 

PITTSBURGH  MARKETS 
Butter,  34%c;  eggs,  42c;  hens,,  21c; 
cfilc'kens,  19c;  potatoes,  $1.60;  apples,  bu., 
$1.65;  onions,  50  lbs.,  $1.40. 

PITTSBURGH  LIVESTOCK 
Steers,  $12.50;  bulls,  $7.25;  cows,  $8; 
calves,  $15;  sheep,  $4;  lambs,  $12;  hogs, 
$10.25. 


Boston  Produce  Markets 

Butter,.  36%c;  eggs,  45c;  live  fowls,  18c; 
chickens,  20c;  dressed  fowls,  25c;  chickens, 
24c;  apples,  bu.,  $1.50;  potatoes,  100  lbs., 
$1.65;  wool,  48  to  50c. 


Egg  Grading  School 

The  1941  Connecticut  Egg  Grading 
and  Marketing  School  was  held  at 
the  University  of  Connecticut,  Storrs, 
Connecticut,  September  8-11.  It  was 
sponsored  by  the  University  of 
Connecticut,  Connecticut  Department 
of  Agriculture  and  Northeastern 
Poultry  Producers  Council,  with  the 
U.  S.  Department  of  Agriculture  co¬ 
operating. 

Every  phase  of  egg  marketing  was 
represented.  Eleven  states  and  the 
District  of  Columbia  were  repre¬ 
sented  as  follows:  Connecticut,  30; 
New  York,  21;  Massachusetts,  13; 
Pennsylvania,  8;  Rhode  Island,  7; 
New  Jersey,  6;  District  of  Columbia, 
5;  Maryland,  4;  Vermont,  4;  New 
Hampshire,  3;  Illinois  2,;  Kansas,  1. 

There  were  lectures,  discussions 
and  laboratory  work,  with  a  written 
examination  the  last  day.  Tuition 
was  free  to  students  of  agricultural 
institutions.  Others  paid  a  $3  fee. 

Some  of  the  special  points  covered 
were:  Egg  foundation  and  compo¬ 
sition;  candling  and  grading;  effect 
of  temperature  and  humidity;  market 
eggs  on  the  general  farm;  working 
with  egg  auctions. 


Probable  Depluming  Mite 

Our  small  flock  of  hens  is  trou¬ 
bled  by  loss  of  feathers.  They  are 
not  moulting.  Pin  feathers  come  in 
but  in  a  short  time  they  go,  leaving 
the  birds  red  and  featherless. 

New  York  b.  h.  n. 

The  depluming  mite  may  be  the 
cause  of  the  failure  of  your  birds 
to  grow  feathers.  Repeated  applica¬ 
tions  of  sulphur  ointment  (one  part 
sulphur  in  four  parts  of  lard  or 
vaseline)  will  destroy  the  deplum¬ 
ing  mite. 

Another  treatment  usable  in  hot 
weather  would  be  to  dip  your  birds 
in  a  tub  of  water  containing  two 
ounces  of  orchard  spray  sulphur  and 
one  ounce  of  laundry  soap  to  each 
gallon  of  water.  This  treatment 
should  be  used  on  a  warm  day  and 
the  birds  should  be  thoroughly 
soaked  in  order  that  the  solution 
may  reach  the  base  of  the  feathers 
and  the  skin. 


14  Cows  Sell  for  $3,335 

At  the  136th  Earlville  Sale,  118 
head  of  pureored  Holsteins  were  sold 
for  $220.31.  The  entire  offering  of 
97  cows  averaged  $193.40.  In  this 
group  were  40  cows  at  $240  each. 
Three  cows  and  one  bull  sold  above 
$400.  Three  10-month  old  bulls  sold 
at  $278  each.  The  entire  bunch  of 
13  yearling  bulls  averaged  $157. 

The  top  of  this  sale  was  a  Canadian 
cow  from  Wm.  McLeod,  Ontario,  to 
Chas.  E.  Clark,  Camden,  N.  Y.,  for 
$425.  Another  cow  from  Fred  G. 
Hutt,  Ontario,  sold  to  N.  E.  Park- 
hurst,  Puerto  Rico,  for  $400.  Blaunt 
Lumber  Co.,  Lacona,  N.  Y.,  sold  a 
cow  to  W.  T.  Payne,  Kingston,  Pa., 
for  $410  and  Mr.  Payne  also  bought 
a  bull  from  Osborndale  Farms, 
Derby,  Conn.,  for  $410. 

M.  E.  Parkhurst  of  Puerto  Rico 
was  the  largest  buyer  and  took  14 
head  for  $3,335  averaging  $238.  Other 
buyers  were:  Clarence  Lyons,  Stras- 
burg,  Pa.,  14  head  $2,182;  J.  G. 
Eagles,  Wilson,  N.  C.,  7  head  $1,327; 
W.  T.  Payne,  Kingston,  Pa.,  2  head 
for  $820;  Dana  Empett,  New  Milford, 
Pa.,  5  head,  $680;  C.  R.  Percival, 
China,  Maine,  2  head,  $415;  Frank 
A.  Raure,  Kingston,  Pa.,  2  head,  $252; 
H.  G.  Nankivell,  Meshoppen,  Pa.,  2 
head,  $332;^  Ray  Walworth,  New 
Milford,  Pa.,  one,  $110;  Augusta 
Herwede,  Susquehanna,  Pa.,  3  head, 
$105;  and  Victor  Choploski,  Nichol¬ 
son,  Pa.,  one  calf,  $25;  H.  K. 
McLaury,  Bloomville,  N.  Y.,  7  head, 
$1,170;  L.  P.  Breese,  Elmira,  4  head, 
$960;  J.  Kirkpatrick,  Milford,  N.  Y., 

6  head,  $920;  J.  G.  Stocke,  Owego, 
N.  Y.,  6  head,  $887;  Alfred  Tohkanen, 
Spencer,  N.  Y.,  4  head,  $652;  W.  L. 
Ostrander  and  Son,  Nichols,  N.  Y., 
4  head,  $632;  Wm.  Casbaker,  Boon- 
ville,  N.  Y.,  6  head,  $625;  and  Norman 
Cellar,  Ellenville,  N.  Y.,  3  head, 
$412.  j.  r.  p. 


Subscribers'  Exchange 

Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  591. 


Help  Wanted 


SOBER,  MIDDLEAGED  man  for  poultry 
and  vegetable  garden.  State  wages.  West¬ 
ern  New  York.  ADVERTISER  2647,  care 
Rural  New-Yorker. 


WANTED  —  Man  or  boy  over  18,  for  milk 
route  and  dairy  farm.  $60  per  month  and 
board  or  $90  and  board  self  and  commission. 
L.  H.  YOUMANS,  New  Scotland,  N.  Y. 


WANTED  —  Boy  or  elderly  man  on  small 
farm;  good  home.  F.  E.  WILLIAMS, 
LaFargeville,  N.  Y. 


COUPLE  ON  private  estate,  Greenwich, 
Conn.  Duties:  In  combination  to  care  for 
a  kennel  of  Cocker  Spaniels.  Man  also  to 
be  generally  useful  on  lawn  and  in  vege¬ 
table  and  flower  garden.  Comfortable 
cottage  on  place,  heat  and  light  furnished. 
Other  help  employed.  Applicants  must  be 
experienced  in  the  work  outlined.  Give 
nationality,  age,  qualifications  for  position 
and  references.  ADVERTISER  2651,  care 
Rural  New-Yorker. 


HOUSEWORKER — Willing,  pleasant  person¬ 
ality;  assist  child;  own  room,  good  home. 
SPECTOR,  1276  Carroll  St.,  Brooklyn,  N.  Y. 


WANTED  POULTRYMAN,  single,  on  modern 
plant.  First  class  position  with  good 
wages.  State  age  and  salary  wanted  first 
letter.  ADVERTISER  2657,  care  Rural  New- 
Yorker. 


BOY  WANTED:  14  to  16,  to  help  in  green¬ 
houses,  flowers.  German  or  Scandlnanvian 
preferred;  will  take  orphan.  RIVER  VIEW 
GREENHOUSES,  H.  Stabenow,  R.  D.  2, 
Reading,  Pa. 


COUPLE  WANTED  on  modern  farm,  North¬ 
ern  New  Jersey.  Man  all  around  farmer, 
good  herdsman,  dry-hand  milker.  Wife 
clean  houseworker,  plain  cooking.  No 
objection  to  one  child.  Small  purebred 
Guernsey  herd.  All  modern  conveniences. 
Must  live  in  with  owner.  $100  per  month 
inc.  good  furnished  rooms  and  board.  State 
age,  experience,  references.  Only  good 
character.  No  drinking.  ADVERTISER  2653, 
care  Rural  New-Yorker. 


EXPERIENCED  HOUSEKEEPER,  cook,  for 
couple,  baby.  Applicant  must  be  in  good 
health,  have  character  references;  $50.  Raise 
after  60  days.  Own  room,  seven  room  house. 
State  age  and  experience.  BOX  827, 
Chappaqua,  N.  Y. 


WANTED  —  Man  to  do  chores  on  farm  in 
exchange  for  home.  L.  HINDERER, 
Denton,  Md. 


WANTED  —  Single  man,  year  around  job; 

dairy  and  general  farm.  Central  Jersey. 
Good  room,  board,  $40  month.  Write  age, 
reference,  to  ADVERTISER  2664,  care  Rural 
New-Yorker. 


HOUSEKEEPER  PROTESTANT,  40  to  50. 

Family  of  2  adults,  father  and  daughter. 
Modern  house,  fine  home.  No  servant  treat¬ 
ment.  $35  month  to  start.  ADVERTISER 
2665,  care  Rural  New-Yorker. 


WANTED — Refined  Protestant  woman  with 
10  year  old  boy  wishes  position  as  house¬ 
keeper,  with  either  a  widower  or  small 
adult  family;  best  of  references.  Write  AD¬ 
VERTISER  2666,  care  Rural  New-Yorker. 


WANTED — A  good  honest,  reliable,  middle- 
aged  couple,  no  children,  to  take  over  a 
small  farm  and  help  with  roadside  business 
on  shares.  Address  MRS.  ROSE,  R.  D.  1, 
Ithaca,  N.  Y. 


COUPLE — Man  good  dry-hand  milker  with 
general  farming  experience.  Wife  to  assist 
with  housework.  Two  in  family.  State  wages 
expected,  experience,  references.  If  small 
family  modern  cottage  furnished.  MINK- 
DALE  FARMS,  Newtown,  Conn.,  or  Room 
1508,  15  William  St.,  New  York. 


COUPLE  WANTED:  Woman  cook  and  gener¬ 
al  houseworker.  Man,  houseman,  gardener, 
If  capable  wait  on  table  occasionally.  Family 
of  two;  near  New  York  City.  Give  refer¬ 
ences,  nationality,  religion  and  wages.  AD¬ 
VERTISER  2667,  care  Rural  New-Yorker. 


HANDY,  RELIABLE  man,  realty  manager, 
seeks  offers.  Home  paramount.  151-A 
Northampton  St.,  Boston,  Mass. 


Situations  Wanted 


EXPERIENCED  POULTRYMAN,  desires  job. 

Single,  sober,  college  training,  excellent 
references.  ADVERTISER  2496,  care  Rural 
New-Yorker. 


YOUNG  MAN,  agricultural  graduate,  de¬ 
sires  position,  poultry,  vegetable  farm; 
needs  ’  experience,  salary  secondary;  am¬ 
bitious,  willing,  honest,  sober.  ADVERTISER 
2604,  care  Rural  New-Yorker. 


FARM  MANAGER,  Swiss,  married,  children 
7-4.  Profitable  results,  dairy,  poultry  pre¬ 
fer  purebred  stock.  Excellent  references. 
Wages  $100-$125  plus  privileges.  Will  con¬ 
sider  modern  stocked  farm  on  shares.  AD¬ 
VERTISER  2601,  care  Rural  New-Yorker. 


WORKING  SUPERINTENDENT  for  goat 
dairy;  go  anywhere.  Can  furnish  the  best 
of  references.  Age  47,  single.  ADVERTISER 
2608,  care  Rural  New-Yorker. 


GARDENER-CARETAKER,  56.  life  experi¬ 
ence,  desire  position.  R.  MUNTZ,  care 
Lawrence  Compagna,  R.  F.  D.,  Rockaway, 
New  Jersey. 


WANTED  POSITION  as  farm  manager,  life¬ 
long  experience  with  dairy  and  general 
farming,  production  of  first  class  milk,  ad¬ 
vanced  registry  work,  showing  and  breed¬ 
ing.  ADVERTISER  2616,  care  Rural  New- 
Yorker. 


WANTED — A  bright,  clean-cut  high  school 
boy  or  girl,  who  lives  in  Pennsylvania  and 
who  wishes  to  earn  an  income  in  spare 
time.  Member  of  4-H  Club  preferred.  No 
investment  required  but  must  furnish  refer¬ 
ences  as  to  honesty  and  character.  Address 
ADVERTISER  2621,  care  Rural  New-Yorker. 


MANAGER  OR  superintendent  would  like 
to  get  in  touch  with  farm  or  estate 
owner  who  wants  to  put  farm  in  first  class 
shape  on  paying  basis.  Experience  in  build¬ 
ing,  remodeling,  plumbing,  electrical  work, 
road  building,  bridge  work  and  laying  out 
fields  for  best  returns;  cattle,  poultry  and 
hogs.  Best  of  reference.  Am  open  for  inter¬ 
view  if  you  mean  business.  ADVERTISER 
2622,  care  Rural  New-Yorker. 


GENTLEMAN,  60,  wants  light  work;  par¬ 
ticulars.  LOUIS  BOHN,  45  West  75th  St., 
New  York  City. 


RELIABLE  MARRIED  man  wants  work, 
caretaker,  orchard,  vegetable  or  dairy. 
ROLLAND  DEMERS,  Wassaic,  N.  Y. 


FARM  MANAGER,  life  experience  and 
college  training  in  high  grade  fruit  and 
purebred  dairy  cattle  farming.  Especial  ex¬ 
perience  in  improved  pasture  crops  and 
management,  and  all  kinds  of  farm  ma¬ 
chinery.  ADVERTISER  2635,  care  Rural 
New-Yorker. 


REFINED,  HEALTHY,  former  business  man, 
with  considerable  knowledge  of  estate 
management,  seeks  placement  as  companion 
and  helper.  Congenial  surroundings  more 
essential  than  high  salary.  ADVERTISER 
2650,  care  Rural  New-Yorker. 


HOUSEKEEPER,  EXPERIENCED,  excellent 
cook,  intelligent,  American,  Protestant. 
E.  DUNN,  P.  O.  Box  96,  Grand  Central 
Annex,  New  York. 


NURSE,  REGISTERED,  desires  position 
November  -  December;  also  seamstress. 
FRITZ,  Dorothy,  N.  J. 


TWO  HOME  economics  graduates  desire 
positions  in  institutional  field.  ADVER¬ 
TISER  2640,  care  Rural  New-Yorker. 


POULTRYMAN,  MARRIED,  20  years  ex¬ 
perience;  Cornell  training;  wants  good 
proposition.  Can  handle  any  size  plant. 
ADVERTISER  2642,  care  Rural  New-Yorker. 


POULTRYMAN,  14  years  experience,  egg 
and  market  poultry  production.  Retail  and 
wholesale  trade.  Capable,  dependable, 
middleaged.  Consider  any  proposition  with 
good  home  and  prospects.  Shares  or  salary. 
Full  details  first  letter  please.  ADVER¬ 
TISER  2644,  care  Rural  New-Yorker. 


MAN  PREFERS  work  on  dairy  or  goat 
farm  near  Westchester  County.  Maker  of 
fancy  cheese  and  butter.  ADVERTISER 
2656,  care  Rural  New-Yorker. 


POULTRYMAN  SINGLE,  45,  experienced, 
sober,  conscientious  worker.  Private,  com¬ 
mercial.  $60  month  with  board  and  clean 
living  conditions.  ADVERTISER  2655,  care 
Rural  New-Yorker. 


HANDYMAN  SINGLE,  40,  good  carpenter 
and  builder;  experienced  poultry  man;  de¬ 
sires  position.  ADVERTISER  2654,  care 
Rural  New-Yorker. 


FARMER  SINGLE,  desires  position  on  a 
small  place  or  a  caretakers  job.  Practical 
experience  all  around.  Sober  and  honest, 
dependable.  MEHREN,  20  North  William  St., 
New  York. 


POSITION  WANTED:  Chauffeuring  for  farm, 
young  man,  20,  excellent  driver,  willing; 
start  low  salary.  ADVERTISER  2652,  care 
Rural  New-Yorker. 


SINGLE  FARMHAND,  age  36.  reliable, 
quiet  and  honest,  non  drinker.  Reasonable 
hours.  State  wages.  Want  to  be  in  private 
family.  WALDO  CLOUGH,  General  Delivery, 
Hartford,  Conn. 


AN  ELDERLY  handy  man  wishes  a  pleasant 
clean  home;  at  reasonable  wages.  A.  F. 
APPLEBY,  Box  99,  Rotterdam  Jet.,  N.  Y. 


AMERICAN  COUPLE  want  position.  House¬ 
work,  cook,  serve,  garden,  lawn,  repairs, 
general  handy.  ADVERTISER  2662,  care 
Rural  New-Yorker. 


EXPERIENCED  BOY,  14  years,  5ft.  6  in., 
134  lbs.;  work  for  $8  month  and  board, 
during  school  period.  ADVERTISER  2658, 
care  Rural  New-Yorker. 


November  1,  1941 

WORKING  FARM  manager,  herdsman, 
poultryman;  high  type.  Profit  producer. 
ADVERTISER  2661,  care  Rural  New-Yorker. 


Fruits  and  Foods 


DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  90c;  10  lb.  pail  $1.70.  GARDEN 
GOLD  APIARIES,  West  Bloomfield,  N.  Y. 


CLOVER  HONEY.  10  lbs.  $1.50  prepaid. 
SPENCER  BAIRD,  Fayetteville,  N.  Y. 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  90c  third  zone;  fourth,  $1. 
JOSEPH  FEKEL,  Vineland,  N.  J. 


EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


HONEY!  60  best  clover  $4.80;  buckwheat 
$4.20;  Fall  amber,  good  flavor  $4.20.  28 

clover  (handy  pail)  $2.40.  24  combs  clover 

$3.60.  Not  prepaid.  10  clover  postpaid  $1.60. 
Satisfaction  guaranteed.  F.  W.  LESSER, 
Fayetteville,  N.  Y. 


GOAT  CHEESE  digests  easier.  Lb.  90c- 
3  lbs.  $2.50  prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh.  N.  Y. 


CHOICE  WHITE  clover  honey,  5  lbs.  90c; 

10  lbs.  $1.60.  Buckwheat  5  lbs.  80c;  10 
lbs.  $1.40  postpaid.  60  clover  $4.80;  buck¬ 
wheat  $4.20  here,  liquid.  HARRY  T.  GABLE, 
Romulus,  N.  Y. 


HONEY  —  Five  pounds  Goldenrod-buck- 
wheat  70c;  clover  80c  postpaid.  HOMER 
MOWER,  R.  1,  Utica,  N.  Y. 


MICHIGAN  LIGHT  amber  honey,  mild 
flavor;  60  lbs.  $3.60.  CHAS.  G.  MARSHALL 
&  SON,  Linden,  Michigan. 


NEW  HONEY :  Our  best  quality 
clover,  60  lbs.  $4.25;  120  lbs.  $8. 
BURTIS,  Marietta,  N.  Y. 


white 
J.  G. 


LARGE  SOFT  shell  pecans,  (new  crop),  2 
pounds  $1;  5  pounds  $2  postpaid.  25  pounds 
collect  $7.  COLONIAL  PLANT  FARM, 
Rebecca,  Georgia. 


FINE  HONEY,  60  lb.  can,  here,  clover  $4.60; 

light  amber  mixed  clover  $3.80;  buck¬ 
wheat  $3.90;  Fall  flower  $3.60.  Ten  lb.  pail 
delivered  $1.75;  mixed  and  buckwheat  $1.40. 
RAY  WILCOX,  Odessa,  N.  Y. 


NEW  CROP  shellbark  meats,  hand  picked 
Resifted.  1  lb.  85c;  2  lbs.  $1.65;  5  lbs.  $3  85 
Prepaid.  R.  L.  HARMAN,  Dillsburg,  Pa 


NUTS  IN  the  shell.  Shellbarks,  25  lbs.  $2  50- 
black  walnuts,  25  lbs.  $1.50.  Express 
collect.  R.  L.  HARMAN,  Dillsburg,  Pa 


PURE  MAPLE  syrup  of  the  very  finest 
quality.  $2.90  per  gallon;  $1.50  per  half 
gallon  at  the  farm.  BROOKVALE  FARM 
Windsor,  Mass. 


5  lbs.  $2  postpaid.  STEINER’S  FARMS* 
Prattsville,  N.  Y.  Telephone  547. 


HONEY,  OUR  choicest  white  clover,  60  lbs. 

$4.80  here;  10  lbs.  $1.60  postpaid.  Also 
buckwheat.  A.  J.  NORMAN,  Geneva,  N.  Y. 


GENUINE  VERMONT  clover  honey.  Five 
pounds  (liquid)  $1.10;  2  pails  $2.  Five 
pounds  (liquid  and  comb)  chunk  $1.25.  Five 
pounds  creamed  $1.25  postpaid.  Pancakes, 
Vermont  honey!  FRANK  MANCHESTER, 
Middlebury,  Vt. 


NEW  CROP,  Georgia  papershell  pecans.  5 
lbs.  $1.35;  10  lbs.  $2.35.  Express  prepaid. 
MISS  MAGGIE’S  PECAN  GROVE,  Valdosta. 
Georgia. 


ALL  RIGHT  “folks,”  who  said  oysters? 

Best  selects  now  $2.75  gal.  Medium  $2.40. 
Prepaid  third  zone.  Two  or  more  10c  gal. 
less.  WM.  LORD,  Cambridge,  Md. 


Country  Board 


CONVALESCENT  HOME:  Ideal  for  elderly, 
bedridden,  diabetic,  invalids.  Excellent 
nursing  care;  20  miles  from  New  York. 
Beautiful  country.  Reasonable.  ADVER¬ 
TISER  2605,  care  Rural  New-Yorker. 


WANTED  —  Good  rabbit  hunting  and  ac¬ 
commodations,  within  75  miles  New  York 
City.  OTTO  CHRIST,  7424  62nd  St„  Glen¬ 
dale,  Long  Island. 


BOARDERS  WANTED:  Brandon,  Vt.  village 
home;  all  conveniences;  low  rates.  AD¬ 
VERTISER  2660,  care  Rural  New-Yorker. 


STOP  AT  WM.  NEILLS,  Bethel  N..  Y. 

Deer,  rabbit  and  partridge  hunting.  Home 
cooking.  Modern.  All  for  $2.50  per  day. 


Miscellaneous 


FOR  SALE:  Two  unit  Universal  short- tube 
milking  machines,  complete  with  pump 
and  pipe  fittings.  STONEACRES  FARM. 
Box  590,  Princeton,  N.  J. 


WANTED  —  Apple  wood  for  the  manu¬ 
facture  of  saw  handles.  HARRY  R. 
HAINES,  Box  119,  Rt.  1,  Moorestown,  N.  J. 


70  QUILTS  $4-$30.  Crib  quilts,  aprons,  rugs, 
goosefeather  beds,  pillows,  quilting  done. 
Circular.  VERA  FULTON,  Gallipolis,  Ohio. 


UNDERWOOD  TYPEWRITER  $15.  New 
wrist  watch  $7.  Satisfaction  guaranteed. 
SIMMS,  Warwick,  N.  Y. 


PRINCESS  PINE  first  grade,  bundled,  $8  per 
100  lbs.  PETER  LASCO,  Forest  City,  Pa. 


AUCTION — 70  cows,  6  horses,  all  farm  tools, 
hay.  9  A.  M.  November  8th.  WARD  F. 
KELLEY,  Ellicottville,  N.  Y.  Auctioneer, 
Harry  Scott. 


WANTED  —  Incubator  about  5,400  capacity, 
hatcher  about  1,800  capacity,  also  electric 
automatic  egg  grader.  Give  details  and 
price.  MOREY  PARK  POULTRY  FARM, 
Box  No.  327,  Albany,  N.  Y. 


WANTED — Incubator,  1,200  weekly  capacity. 

Starting  brooders,  state  make,  size  and 
price.  E.  STIEFEL,  1307  7th  St.,  North 
Bergen,  New  Jersey. 


587 


7ht  RURAL.  NEW-YORKER 


Thoughts  on  Sheep 

The  Dorset  ram  wearing  a  bell, 
pictured  on  your  August  9  cover 
page,  arouses  a  flood  of  memories — 
a  long  complicated  story  of  the  ad¬ 
vent  and  immense  numbers  of 
Merino  sheep  in  New  England  up 
to  the  early  1880’s.  Many  of  those 
wrinkled  old  long  horned  Merino 
rams  were  savage  and  ill  tempered, 
particularly  the  older  ones;  all  high 
priced  breeding  stock.  In  those  early 
days,  it  was  customary  to  drill  a  hole 
in  the  thinner  edge  of  the  horn  as 
close  as  possible  to  the  thick  part, 
usually  the  left  horn  as  I  recall  it, 
and  fasten  in  a  ring  similar  to  but 
smaller  than  those  used  in  bulls’ 
noses.  The  ring  was  placed  in  the 
part  of  the  horn  where  it  would  hang 
free  and  be  less  likely  to  get  caught 
in  bushes. 

Before  a  ram  charges,  he  always 
shakes  his  head  and  the  rattle  of  the 
ring  was  like  the  warning  of  the 
rattle  snake — “jump  sidewise  first 
and  look  afterwards”—  a  reversal  of 
“look  before  you  leap.” 

It  was  not  customary  to  turn  rams 
out  with  the  flock  until  late  Fall  as 
most  farmers  preferred  to  have 
lambs  born  in  the  pasture  after  the 
grass  had  made  a  good  start.  This 
insured  more  and  better  milk  and, 
like  a  mule  colt,  the  Merino  lamb 
will  begin  to  graze,  if  hungry,  when 
very  young. 

Whenever  I  see  “old  English 
mutton  chops”  on  a  swanky  hotel 
menu,  I  recall  the  days  of  “fat 
wethers,”  chops  as  large  as  large 
pork  chops,  tender  and  delicious; 
nothing  like  them  is  to  be  found 
in  markets  today.  Southdown  or 
Norfolkdown  wethers  were  “tops” 
after  New  England  changed  to  coarse 
wool  sheep.  Probably  the  very  finest 
of  all  sheep  products  was  a  fat  full 
wether  five  or  six  months  old  but 
the  yearling  wether  was  most  valu¬ 
able  because  much  larger  after  two 
seasons  at  grass. 

We  raised  hothouse  lambs  for  the 
Easter  market,  “50  pounds  and  fat,” 
and  had  to  turn  our  rams  out  earlier 
than  was  the  custom  but  being 
coarse  wool  varieties,  they  were  less 
likely  to  go  on  mid-summer  ram¬ 
pages  and  they  were  seldom  cross 
or  vicious  and  would  not  attack  any¬ 
one  as  the  old  Merinos  would. 

They  often  yoked  two  rams  to¬ 
gether  to  turn  loose  in  a  ram  pasture, 
both  to  prevent  them  from  fighting 
each  other  and  also  from  getting 
out.  Sometimes  a  ram  was  yoked  to 
a  wether  when  a  farmer  kept  but 
one  ram.  On  other  farms  rams  were 
tethered  to  a  sweep  or  to  a  wheel 
set  on  a  pin  in  the  ground.  They 
certainly  were  a  problem  to  care  for, 
but  they  were  worth  from  $100  to 
$500  each,  according  to  breeding. 
They  had  to  be  exchanged  or  traded 
every  two  years  to  prevent  too  close 
inbreeding. 

I  hope  I  haven’t  bored  you  with 
these  reminiscences  but  I  could  not 
help  writing  just  as  I  thought  when 
I  looked  at  your  front  cover  picture 
of  that  Dorset  ram.  My  father  was 
a  general  farmer — market  beef,  dairy, 
hothouse  lamb,  heavy  pork,  etc.  He 


was  so  far  in  advance  of  his  time  that 
they  haven’t  fully  caught  up  with 
him  yet.  He  had  the  happy  faculty 
of  turning  everything  into  meat  or 
money  and  in  those  days  meat  was 
money.  F- T-  w. 

Massachusetts 


Poor  Hoof  Development 

The  possibility  of  producing  im¬ 
paired  hoof  development  in  growing 
horses  through  feeding  poor-quality 
and  old  hay  has  been  demonstrated 
at  Beltsville  recently  by  the  abnor¬ 
mal  hoof  growth  produced  in  colts 
kept  on  carotene-deficient  roughage  as 
compared  with  hoof  growth  in  similar 
animals  receiving  generous  quantities 
of  Vitamin  A  or  carotene.  The  hoofs 
of  the  latter  animals  were  uniform 
and  smooth.  However,  with  those 
maintained  for  four  months  on  the 
deficient  hay  and  then  transferred 
to  a  ration  in  which  the  deficiency 
was  repaired,  there  was  a  rigid 
region  of  demarcation  between  the 
hoof  substance  produced  during  the 
period  of  deficiency  and  the  smooth¬ 
er,  more  uniform  substance  produced 
after  the  ration  was  corrected  for 
the  existing  Vitamin  A  and  carotene 
deficiency.  Other  evidence  of  a  re¬ 
lation  between  the  Vitamin  A  in  the 
ration  and  hoof  development  is  that 
the  hoofs  on  the  four  foals  delivered 
by  the  mares  on  the  low  Vitamin  A 
rations  differed  decidedly  at  birth 
from  those  of  the  usual  normal  foal, 
the  most  obvious  difference  being 
that  they  were  markedly  constricted 
at  the  bottom  and  were  abnormally 
soft  in  texture. 

Cooperative  tests  showed  that 
horses  receiving  Vitamin  A  deficient 
rations  until  they  were  at  the  point 
of  death  manifested  a  variety  of 
symptoms.  Among  these  were  night 
blindness  with  marked  point  lesions, 
and  difficulty  with  respiration  late 
in  the  disease,  simulating  roaring, 
as  well  as  a  typical  stringhalt  mani¬ 
festations.  These  symptoms  occurred 
in  animals  which  were  being  amply 
supplied  with  other  needed  vitamins 
such  as  C  and  the  B  complex  as 
well  needed  calcium  and  phosphorus. 

These  valuable  and  practical  tests 
well  demonstrate  the  importance  of 
supplying  pregnant  mares  with  the 
best  quality  legume  hay  and  pasture. 
This  also  applies  to  colts,  especially 
during  their  first  year  of  growth. 
When  poor  quality  hay  or  straw  is 
used  horse  breeders  have  found  the 
Vitamin  A  deficiency  may  be  cor¬ 
rected  by  the  daily  use  of  odorless 
codliver  or  halibut  oil.  Colts  would 
need  about  two  to  three  tablespoons 
on  their  feed  daily,  and  pregnant 
mares  five  to  six  tablespoons.  If 
odorless  oil  is  used  and  added  very 
gradually  on  grain  the  mares  and 
colts  will  soon  readily  eat  it.  R.  w.  D. 


Coming  Meetings 

Nov.  3.  —  National  Corn-Husking 
Contest,  Tonica,  LaSalle  Co.,  Illinois. 

Nov.  9-11.  —  Bristol  County,  Mass. 
Fair,  Segreganset. 

Nov.  29  -  Dec.  6.  • —  International 
Live  Stock  Exposition,  Chicago,  Ill. 


The  world’s  largest  butter  tub,  with  a  capacity  of  155,085  cubic  inches,  has 
been  constructed  in  order  to  demonstrate  the  space  required  to  pack  the 
lifetime  production  of  the  15-year-old  Ayrshire  cow,  Newland’s  Flirt,  that 
has  just  completed  a  1,000-mile  toitr  of  mid-western  fairs.  During  her  busy 
career,  this  cow  has  prodxiced  142,092  pounds  of  milk,  and  5,446  pounds  of 
butterfat,  the  latter  equivalent  to  6,808  pounds  of  butter. 


AT  the  very  first  sign  of  a  cow- 
being  “off  her  feed”  or  out  of  con¬ 
dition  this  winter — WATCH  OUT! 
For  that  first  cow  may  well  be  a  dan¬ 
ger  sign  that  trouble  lies  ahead  for 
your  entire  herd  .  .  .  unless  YOU 
prevent  it! 

Likely — right  now — you  are  plan¬ 
ning  and  preparing  for  producing 
milk  to  the  full  capacity  of  your  herd. 
Most  dairymen  are,  and  are  striving 
to  prevent  losses  through  the  strain 
occurring  during  the  long  period  when 
cows  are  kept  in  the  barn.  Thousands 


of  dairymen  are  regularly  adding 
Near’s  Dijex-Tone  to  the  feed.  Help 
give  your  cows  a  boost.  The  use  of 
Near’s  Dijex-Tone  as  an  appetizer, 
stomachic,  digestive  tonic  and  mineral 
supplement  has  proven  its  worth  to 
many  thousands.  We  want  to  get  you 
started  on  the  good  Near’s  Dijex- 
Tone  to  help  pave  the  way  in  helping 
your  cows  for  a  long  and  steady  win¬ 
ter  of  production  when  milk  brings 
the  top-notch  price.  Look  ahead, 
too,  for  calves  from  vigorous,  healthy 
cows. 

Try  feeding  Near’s  Dijex-Tone  now, 
before  troubles  begin. 


BIG  TROUBLES 
START.. .  SMALL! 


NEAR’S 

DiJexTone 


A  DIGESTIVE  TONIC  AID  AND  MINERAL  SUPPLEMENT 


to  Dairymen! 


T ell  us  how  many  head  in  your 
herd  and  we’ll  send  FREE — 

5  Mastitis  (Garget)  Testers 
and  booklet“Keepingyour 
Livestock  Healthy  and 
Productive.” 


NEAR’S  FOOD  CO.,  fNC. 
kP  DEPT.  C,  Binghamton,  N.  Y. 

L  i  own  a  dairy  of . (give  number)  Milch 

^  Cows  and . Dry  and  Young  Stock.  Send 

me  FREE  Mastitis  Testers  and  literature. 


Br 

W\_ 


Name 
Address  . 


V  WHEN  NATIONAL  DEFENSE 
\  ;  CALLS  AWAY  YOUR 


FARM 

HELP 


/“N  -*  //-  THE  WORLD'S  BEST 

Wlfermf'  MILKER 


A  Better  Milker  for  Less  Money 

Amazing  New  Duplex 
Springless  Pulsator 

Only  two  moving  parts.  Improves 
with  age.  Outstanding  value.  Low 
priced.  Single  and  double  units. 
New  fast  milking  teat  cups.  Won't 
fall  off.  Standard  milking  action. 
Faster,  cleaner  milking.  Electric 
or  gas  engine  operated.  Compact 
Rotary  Pump — all  ball  bearing. 
No  idle  stroke.  Get  special  offers. 
Save  money.  Write. 

NEW  Rite-Way  PORTABLE  Milker 

with  Duplex  Springless  Pulsator.  Boy  can  operate. 
Wilks  25  cows  per  hour.  Cleaner  milk  at  less 
cost.  Electric  or  gas  engine  type.  Guaranteed.  Write 
for  new  low  prices. 

Rubber  parts  for  all  machines.  Low  prices. 
Write  for  Free  Catalog. 

RITE-WAY  PRODUCTS  CO. 

248c  W.  JEFFERSON  ST.,  SYRACUSE,  N.  Y. 


LET  LOUDEN 

DO  THEIR  WORK 

#  Modern  Louden  Barn  Equip¬ 
ment  solves  the  farm  help  prob¬ 
lem.  Your  daily  chores  can  be 
done  with  half  the  usual  help 
if  you  use  Louden  steel  stalls  and 
stanchions,  water  bowls,  feed  and 
litter  carriers,  ventilation,  and 
other  modern  equipment.  Be¬ 
sides,  Louden  equipment  keeps 
cows  healthier,  more  comfortable 
.  .  .  insures  that  extra  produc¬ 
tion  our  government  needs  now 
for  National  Defense. 

Nation-wide  Barn  Plan  Service 

Get  the  facts  today  about 
Louden  Barn  Equipment  and  na¬ 
tion-wide  Barn  Plan  Service. 
Best  ways  to  build  or  improve  any 
farm  building.  No  obligation. 
Write  at  once. 


STALLS 
AND  STANCHIONS 


THE  LOUDEN  MACHINERY  CO. 

(Est.  18671 

1047  Broadway,  Dept.  T,  ALBANY,  NEW  YORK 
Branches:  Fairfield,  iowa  Toledo,  0.  St.  Paul,  Minn. 


"Everything  for  FARM  BUILDINGS" 


ALONE  you  saw  down  trees, 
etc.,  faster,  easier  than  4  men 
with  2  crosscut  saws.  Folds  up 
like  jackknife — easily  carried. 
Saves  money,  time,  hackaches.  Praised 
by  farmers  since  1883.  New  low  price*. 
Write  for  FREE  catalog  today! 


Cords  in  10  Hours/ 


FOLDING  SAWING  MACHINE  CO.,  P  2744  W.  37th  Place.  Chicago 


OPERATORS 

PROSPER! 


■Fords  Portable  Ham- 
mermill  Operators  now 
"cashing  in”  on  stead¬ 
ily  increasing  nation-wide  demand  for  custom-mixed 
feeds  on  farmers’  own  premises.  Only  Fords  equipment 
performs  all  three  optional  services:  straight -grind¬ 
ing,  mixing  with  supplements,  and  ‘‘sweet  feed”  pro¬ 
duction  by  exclusive  Molasses  Impregnator.  Positively 
no  delay  for  mixing.  25%  down,  balance  from  earn¬ 
ings.  Investigate  today. 

MYERS-SHERMAN  CO. 

1222  East  12th.  Street,  Streator,  Illinois 


IF  You  Are  Getting 
Less  Than  3% 


SAVE 
WITH 
US) 

We  have  never  paid  less  than  3%  on  ALL 
ACCOUNTS,  large  or  small.  Accounts  may 
be  opened  and  carried  on  by  mail.  Write 
for  signature  card. 

ASSETS  OVER  $5,800,000 


NATICK 


FEDERAL 
SAVINGS 
AND  LOAN  ASSOCIATION 

Founded  1886  -  NATICK,  MASS. 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “ square  deal ,  ”  See  guarantee  editorial  page. 


588 


<Ibt  RURAL  NEW-YORKER 


November  1,  1941 


iuy^ 

diets 


3or  profitalie  production 

^  and  idroiier  l^aisin^ 


V 


For  tho  past  31  years,  we  of  Hall  Brothers  Hatchery 
hare  been  doing  all  wo  knew  and  could  learn  to  produce 
tho  most  profitable  chick  possible — a  real  QUALITY  chick. 
We  have  chosen  our  breeding  flocks  for  their  ability  to 
produce  chicks  that  LIVE  WELL.  GROW  FAST,  MATURE  EARLY  and 
becomo  HEAVY  LAYERS.  Add  to  this  the  most  modem  hatching  equipment  and  expert  poultry 

knowledge,  and  you  can  see  why  I  believe  HALL’S  Quality  CHICKS  will  make  more  money  for 

you  than  any  other  chicks  you  can  buy. 

i4.  B.  HALL,  Pres. 

FAR  FAA  PRAnilPTIAN  °ur  Hallcross  Pullets  are  nationally  famous.  The 

i  vii  L.UU  I  ilVUUvl  IVI1  Hybrid  Vigor  of  these  chicks  makes  for  greater 

egg  production  and  size  from  the  mature  pullets. 


FOR  BROILER  RAISING 


Our  Barred  Hallcross  is  a  favorite. 
Bred  for  Vigor  and 
Early  Feathering,  they  develop  into  Heavy  Meated 
Broilers.  We  hatch  chicks  of  6  Pure  Breeds  and  4 
Hallcrosses. 


{  S'Eko  for 

{  FREE 
Ac 


.CATALOG* 


All  chicks  from  Pullorum  free  stock  by  State  test, 
shipped  prepaid  and  guaranteed  100%  live  delivery. 
ORDER  EARLY  —  as  bookings  are  heavy. 


HALL  BROTHERS  HATCHERY ,  INC. 

BOX  60,  WALLINGFORD,  CONN. 


BRENTWOOD 


NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties.  early  maturity,  and  high  all- 
weather  production  with  Brentwood's 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15.000  Breeders  on  our 
own  farm — N.  H.  State  Accredited. 

100%  B.W.D.  clean — no  reactors. 

Satisfaction"  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Ownar 
BOX  R,  -  EXETER.  NEW  HAMPSHIRE 


2  Q  Q  March  Rock-Red 


laying  pullets,  4% -5 
lbs.  @  $1.50.  May  R.  I.  Reds  ready- 
to-lay  $1.65;  3%-4  lb.  size  $1.40;  3-3%  lbs.  $1.25. 

LOVELL  GORDON,  ESPERANCE,  NEW  YORK 


TNRKFYS  Lauxmont  Farms  Improved  White  Hollands 

lUfllVIjlu  Leading  Prize-Winners  at  big  shows  offer 
special  prices  for  October,  November.  Selected  blood- 
tested  young  breeder  Toms  and  Hens.  Poults  in  season. 
Write  for  Circular  and  Prices.  Place  your  orders  now. 

LAUXMONT  FARMS,  Box  RN,  Wrightsville,  Pa. 


MEN 

Good  territory  open  in 
New  England  and  Penn¬ 
sylvania  for  subscription 
work  for  men  with  car. 
All  year,  good  earnings. 
Permanent  territory. 
References.  Write  — 

THE  RURAL  NEW-YORKER 

333  West  30th  Street 
New  York  City 


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Potatoes  for  Poultry 

I  have  a  lot  of  chickens  which  I 
wish  to  feed  as  cheaply  as  possible. 
I  have  a  quantity  of  potatoes  which 
I  wash  and  cook  and  mash  up  with 
mixed  corn  meal  and  wheat  middl¬ 
ings.  I  have  been  told  that  the 
wheat  middlings  are  too  sticky.  What 
could  I  put  with  the  potatoes  to 
make  the  best  feed  for  growing 
chickens?  The  chicks  are  not  on 
range  so  the  cooked  potatotes  seem 
good  for  them  when  clean,  cooked 
and  not  “sloppy.”  a.  m. 

New  York 

Potatoes  are  about  78%  water, 
2%  crude  protein  and  17.7%  nitro¬ 
gen  free  extract,  1/10  of  1%  fat. 
Roughly  speaking,  this  indicates  that 
potatoes  are  worth  about  as  much 
as  beet  pulp  in  a  poultry  ration. 

Comparison  of  digestible  nutrients 
of  corn,  wheat  and  potatoes  with  a 
similar  moisture  content: 

Winter 


Com 

Wheat 

Potatoes 

Moisture  content . 

10.5 

10.9 

10.50 

Protein  . 

7.5 

8.7 

8.90 

Carbohydrates  . 

67.8 

67.8 

68.05 

Fat  . 

4.6 

1.4 

.40 

Total  digestible  nutrients 

79.9 

77.9 

77.30 

This  is  based  on  removing  70% 
of  the  water  from  the  potatoes,  thus 
the  remaining  residue  is  practically 
the  same  as  corn  or  wheat.  If  you 
will  substitute  some  wheat  bran  for 
part  of  the  middlings,  your  moist 
mash  will  be  less  sticky.  A  few 
trials  will  indicate  the  amount  of 
bran  needed  to  eliminate  stickiness. 

Boiled  or  steamed  potatoes  can  be 
used  to  make  a  palatable  supple¬ 
ment  to  a  ration  for  poultry  fatten¬ 
ing,  growth  or  egg  production. 
Probably  using  boiled  potatoes  as 
part  of  a  moist  crumbly  mash  would 
be  an  easy  way  to  use  up  old  po¬ 
tatoes.  You  can  use  your  present 
mixture,  changing  as  suggested  for 
growing  chickens.  For  layers  use  a 
moist  mash  composed  of  about  one- 
half  boiled  potatoes  and  one-half  the 
regular  laying  mash.  Give  the  birds 
what  they  will  clean  up  in  15-20 
minutes.  Additional  Vitamin  D  can 
easily  be  incorporated  in  this  moist 
mash,  if  needed. 

Potatoes,  or  any  other  supplement 
of  a  similar  nature,  will  serve  to 
dilute  the  essential  things  in  your 
ration,  such  as  protein  and  vitamins, 
and  the  end  result  will  not  be  as 
satisfactory  unless  provision  is  made 
to  make  up  for  this,-  as  above 
suggested. 


Picking  Ducks 

I  have  a  hard  time  picking  ducks. 
The  ordinary  scalding  does  not  do 
any  good,  probably  because  the  ducks 
coat  of  feathers  is  waterproof. 

Florida  h.  g.  s. 

Commercial  duck  growers  scald 
their  ducks  with  a  water  temperature 
of  around  180  degrees  Fahrenheit. 
There  is  no  magic  method  of  scalding 
or  picking.  If  you  have  only  a  few 
ducks  to  dress,  they  can  be  scalded 
and  wrapped  in  a  burlap  bag  to  steam 
for  a  few  minutes.  You  can  also 
pluck  two  or  three  small  patches  of 
feathers  before  scalding.  This  will 
allow  the  water  to  penetrate  to  the 
skin,  and  secure  a  more  satisfactory 
scalding. 


Respiratory  Trouble 

What  causes  chickens  from  five  to 
six  months  old  to  gape  continually? 
These  are  Rnode  Island  Reds  and 
Plymouth  Rocks.  I  feed  them  cracked 
corn  and  a  laying  mash.  w.  c. 

New  York 

Chickens  that  gape  continually  at 
five  to  six  months  of  age  might  have 


(1)  gapes,  (2)  laryngotracheitis,  or 
(3)  bronchitis. 

Trouble  from  gape  worm  infes¬ 
tation  is  more  common  in  younger 
chickens.  Even  in  their  case,  how¬ 
ever,  with  confinment  brooding,  not 
much  trouble  is  experienced  from 
this  disease. 

Laryngotracheitis,  however,  might 
cause  such  symptoms  as  you  mention. 
In  that  case  you  would  probably  ex¬ 
perience  considerable  mortality. 
Birds  would  actually  choke  to  death 
with  a  mucous  plug  in  the  trachea. 

Bronchitis  might  also  be  responsi¬ 
ble  for  gasping  symptoms.  There  is 
no  known  cure  for  bronchitis  at  the 
present  time. 


Limberneck 

I  put  up  300  pullets  a  few  days 
ago  and  have  had  two  cases  limber- 
neck.  Can  you  let  me  know  what 
causes  this?  L>  Y. 

True  limberneck  is  caused  by’  a 
toxin  produced  by  bacteria  called 
Clostridium  botulinus.  It  is  a  soil 
oiganism  that  grows  out  of  contact 
with  the  air.  Inasmuch  as  you  have 
just  housed  your  pullets,  this  trouble 
will  probably  disappear.  Sometimes, 
however,  birds  pick  up  spoiled  or 
decomposed  matter  and  have  a 
similar  reaction  and  upset. 

Give  the  birds  a  laxative  such  as 
epsom  salts  at  the  rate  of  three 
pounds  salts  per  500  pounds  live 
weight  of  birds.  Administer  the 
epsom  salts  in  the  drinking  water. 


Calling'  All  Farm  Flocks 

(Continued  from  Page  574) 
mash  consumption,  and  that  must  be 
gained,  if  high  egg  yields  are  to  be 
realized. 

9.  _  Supplement  this  mash  with 
morning,  noon,  and  evening  feeding 
of  a  mixture  of  grains,  such  as  wheat, 
yellow  corn,  and  oats,  equal  parts, 
and  at  about  the  rate  of  10  to  12 
pounds  of  grain  per  day  per  hundred 
layers.  Grain  and  mash  consumption 
should  run  about  equal  during  the 
Winter  season,  although  in  really 
cold  weather  grain  consumption  will 
be  increased. 

10.  Keep  a  constant  supply  of 
clean,  fresh  water  where  every  hen 
can  get  at  it  whenever  she  is  off 
the  perches. 

11.  Maintain  about  five  inches  of 
good  clean  straw  litter  on  the  poul¬ 
try  house  floor  throughout  the 
Winter,  insulating  the  hens  against 
the  possible  coldness,  hardness,  or 
dampness  of  poultry  house  floors. 
Do  not  let  the  litter  become  too  finely 
broken,  dusty,  or  wet.  Put  in  new 
straw  every  few  days,  and  renew  all 
of  it  when  necessary  to  keep  the 
hens,  clean,  comfortable,  and  sani¬ 
tary. 

12.  Provide  one  nest  for  every  five 
hens.  Keep  every  nest  well  littered, 
so  that  egg  breakage  is  cut  to  a 
minimum  and  all  eggs  are  kept  clean. 
Gather  eggs  just  before  noon  and 
again  in  the  afternoon,  with  clean 
hands,  and  using  wire  baskets. 

13.  Keep  a  sharp  watch  for  possL 
ble  prevention  of  waste  about  the 
poultry  house.  Put  a  lip  on  all 
hoppers  to  prevent  waste.  Patch  up 
cracks  and  prevent  drafts.  Look  for 
rats,  and  if  found,  eradicate  quickly, 
for  a  mature  rat  will  eat  as  much  as 
a  hen  in  a  year.  We  use  fresh,  sun- 
dried  red  squill  powder  effectively 
in  getting  rid  of  rats. 

Market  Eggs  Often 

Well-produced,  quality,  fresh  table 
eggs  from  farm  flocks  must  be  gotten 
off  to  consumers  as  soon  possible. 
Held  eggs  lose  that  fresh  quality 
which  brings  better  egg  prices  to 
eastern  farmers. 


VV  li\  JLiUU  LiAYINu  TESTS 


Left:  High  bid  m  test  m  eggs  for  year,  343  eggs,  328.6  points,  owned  by 
East  Side  Leghorn  Farm,  New  Berlin,  N.  Y.;  right,  high  pen  all  breeds, 
4,874  eggs,  5,143.05  points  owned  by  Holser’s  Valley  Farm ,  Trov  N  Y 
At  the  Tenth  Central  New  York  State  Egg  Laying  Test.  ' 


1>H  RURAL  NEW-YORKER 


589 


Profits  in  Soil  Conservation 

Farmers  in  every  part  of  New 
Jersey  are  waking  up  to  the  fact 
that  soil  erosion  is  one  of  the  most 
dangerous  leaks  on  any  farm  con¬ 
taining  sloping  land  and  hillside 
areas.  Sudden  heavy  downpours  of 
rain  always  wash  away  much  valu¬ 
able  soil  which  when  once  lost  can 
npver  be  fully  regained.  The  soil 
conservation  service  in  New  Jersey 
from  its  neadquarters  at  New 


On  the  Surgent  farm,  before  terrac¬ 
ing  showing  sheet  erosion  in  spinach. 

Brunswick  is  conducting  a  cam¬ 
paign  to  induce  farmers  to  under¬ 
take  under  its  direction  proper 
modes  of  terracing  and  the  use  of 
strip  crops  and  contour  plowing  to 
correct  and  overcome  the  effects  of 
soil  erosion. 

Neal  Munch,  county  coordinator  of 
the  Federal  Conservation  Service  in 
Monmouth  County,  New  Jersey,  pre¬ 
vailed  on  Henry  Surgent,  West 
Freehold,  to  try  out  the  principles 
of  soil  conservation  on  his  farm  of 
53  acres  in  one  of  the  most  fertile 
soil  belts  in  the  State.  The  land  is 
cropped  intensively  with  small  types 
of  truck  crops,  such  as  spinach, 
lettuce,  dandelions  and  kale.  One  to 
three  crops  are  removed  from  the 
land  each  year.  Even  though  the 


Surgent  farm  after  terracing,  show¬ 
ing  terrace  planted  to  spinach. 


slope  is  only  from  one  to  four  per 
cent,  a  serious  sheet  erosion  problem 
was  making  it  difficult  to  grow  such 
small  crops  successfully.  The  fine 
seed  beds,  shallow  rooted  crops  and 
intensive  cultivation  made  the  land 
open  to  soil  washing  with  each  in¬ 
tense  shower. 

In  1937  the  Surgents  worked  out 
measures  to  eliminate  rthe  serious 
erosion  problem.  The  decision  was 
made  to  terrace  the  20  acres  of  the 
farm  that  was  not  under  a  perma¬ 
nent  irrigation  system.  Two  gullies 
or  draws  running  through  the  20 
acres  were  established  to  a  sod  to 
act  as  a  waterway  where  excess 
runoff  could  be  safely  taken  off  the 
farm.  Terraces  were  then  con¬ 
structed  every  100  to  200  feet  follow¬ 
ing  the  contour  of  the  land.  These 
were  made  broad  and  flat  so  that  all 
the  terrace  could  be  cropped  with 
regular  farm  equipment.  Each  ter¬ 


race  was  constructed  with  a  gentle 
drop  of  .2  to  .4  feet  per  100  feet 
towards  the  sodded  water  courses. 
This  drop  or  grade  was  sufficient  to 
carry  off  the  water  and  yet  not  cause 
washing.  The  whole  principle  of  the 
terraces  is  to  break  up  the  slope. 
Now,  instead  of  the  water  from  the 
top  of  ‘the  slope  running  across  500 
to  700  feet  of  cultivated  land,  it 
travels  only  the  distance  between 
terraces.  In  other  words,  the  water 
does  not  have  a  chance  to  concen¬ 
trate  and  gain  momentum. 

This  system  of  soil  conservation 
meant  a  change  in  cultural  practices. 
Instead  of  being  straight,  the  rows 
curve  with  the  terraces.  All  plowing, 
disking  and  cultivating  is  in  the  di¬ 
rection  of  the  terraces.  This  is  neces¬ 
sary  to  maintain  the  terrace  ridge, 
and  to  permit  the  water  to  flow 
freely  along  the  terrace  channel. 
The  change  from  straight  to  curved 
row  farming,  although  not  entailing 
any  serious  difficulties,  was  a  change 
that  required  more  effort.  But  like 
spraying  or  cultivation,  became  an 
essential  farm  operation. 

Mr.  Surgent  has  noted  that  on  one 
terraced  section  of  the  farm  where 


Cross  section  of  terrace,  purposely 
cut  through  to  get  this  photograph. 

most  of  the  topsoil  was  removed,  he 
can  now,  after  two  years  of  soil 
building,  grow  good  crops. 

One  point  should  be  emphasized 
and  that  is  the  necessity  of  good  farm 
practices  to  make  the  terraces  effec¬ 
tive  in  controlling  erosion.  The 
Surgents  incorporate  large  amounts 
of  organic  matter  in  the  soil  by  the 
use  of  green  manure  crops  and 
manure.  They  practice  excellent 
fertilization  and  tillage  practices  and 
most  of  their  land  is  protected  dur¬ 
ing  the  Winter  by  a  cover  crop  or 
a  crop  for  harvest. 

The  terraces  supplement  such  good 
practices  and  one  without  the  other 


Contour  farming  in  New  Jersey. 


would  mean  a  poor  job  of  conserva¬ 
tion.  In  the  past  year,  over  10  miles 
of  terraces  similar  to  Mr.  Surgent’s 
were  constructed  by  farmers  using 
their  regular  farm  equipment. 

New  Jersey  John  W.  Wilkinson 


Drying  Off  Surplus  Teat 

We  have  a  heifer  that  came  fresh 
and  she  has  a  small  teat  on  the  back 
of  her  udder.  Milk  comes  from  it. 
Could  you  tell  me  something  I  could 
do  so  it  will  not  milk?  c.  l.  h. 

Pennsylvania 

Daily  applications  of  camphorated 
ointment,  which  may  be  purchased 
from  most  drug  stores,  might  be  of 
help  to  dry  off  this  extra  teat.  Apply 
the  camphorated  ointment  only  to 
the  teat  it  is  desired  to  dry  off.  After 
the  heifer  has  ceased  milking  for 
her  present  lactation  and  is  com¬ 
pletely  dry  any  competent  veterin¬ 
arian  can  remove  this  extra  teat  by 
surgery.  R.  w.  D. 


Warts  on  Heifer 

I  have  a  heifer,  three  years  old  in 
March  and  will  freshen  in  December. 
Since  she  went  out  to  pasture,  I  find 
her  simply  covered  with  warts. 

Maine  f.  c. 

Sometimes  increased  nutrition  of 
a  weak  or  impoverished  skin  will 
cause  the  type  of  warts  you  refer  to. 
Daily  applications  of  sweet  or  castor 
oil  might  be  of  benefit.  For  young 
cattle  the  internal  administration  of 


Fowler’s  solution,  at  the  rate  of  one 
tablespoon  twice  daily  is  also  found 
to  assist  in  their  disappearance.  Your 
local  veterinarian  can  obtain 
Fowler’s  solution  for  you  if  desired. 

r.  w.  D. 


Disinfect  After  Sickness 

This  last  Spring  my  cows  and 
calves  got  sick.  One  cow  and  a  calf 
died.  Do  you  think  other  animals 
would  get  the  ailment  this  Winter 
if  the  premises  are  not  disinfected? 

New  York  N.  s. 

It  would  be  best  to  disinfect  the 
stable  where  the  sick  animals  had 
been  quartered.  This  is  always  a 
good  precaution,  but  can  never  be 
an  absolute  assurance  no  further  in¬ 
fection  will  occur  on  the  premises. 
The  possibility  of  new  infections  is 
always  present.  The  microscopic 
organisms  which  cause  shipping 
fever  and  other  animal  ailments  can 
be  carried  in.  various  ways  such  as 
by  dogs,  birds,  people  and  air 
currents  and  streams.  If  animals  be¬ 
come  wet,  cold,  chilled  or  under¬ 
nourished  they  become  more  sus¬ 
ceptible  to  ailments,  the  germs  of 
which  are  always  present  in  various 
forms.  R.  w.  d. 


Choose 


BALL- BAND 


FOR 

THl?|#rr 

and 


?°MFort 


LOOK  FOR 
THE 

RED  BALL 


MORE  DAYS  WEAR 
IN  EVERY  PAIR 


MISHAWAKA  RUBBER  &  WOOLEN  MFG.  CO.,  305  WATER  ST.,  MISHAWAKA,  IND- 


THE  MARIETTA  CONCRETE  CORP. 

Marietta,  Ohio  (Write  nearest  Baltimore,  Md. 
Schenectady,  N.Y.  office,  Dept  Lilesville,  N.  C. 


ALSO  MAKERS  OF  FAMOUS  MARIETTA 
WOOD  SILOS.  ASK  FOR  PRICES. 


ARIETTA 
SUPER¬ 
CONSTRUCTION 


TRONGEST 
DEFEFSE  FOR 
NATION’S  FEED 

mzm CR01^ 


Livestock  feed  crops  —  essential  to  human  food  supply, 
hence  National  Defense  —  are  safest  when  stored  in 
Marietta  Super-Construction  Concrete  Silos. 

Built  stronger  to  last  longer!  Only  Marietta-type 
concrete  staves  —  of  clean  sand  and  gravel  —  can 
successfully  meet  ALL  natural  hazards.  (No  quarry 
refuse  that  BURNS.) 

Investigate!  Then  invest  —  in  a  Marietta.  Built  for 
Hay  —  also  world's  No.  I  Silo  for  Corn.  Acid  resisting, 
cement  sealed.  Tapered-type,  fit-tight  doors.  Pays  for 
itself  over  and  over,  in  food  values  saved.  .  .  .  Write 
—  TODAY  —  for  Profit  Facts  folder. 


Partial  view,  new  barn  (replacing  I  burned) 
and  I  of  2  new  Marietta  Super-Construction 
Silos  —  at  a  great  State  University. 


AN  UNUSUAL  OPPORTUNITY 

TO  HAVE  YOUR  OWN  BUSINESS 


We  have  an  attractive  franchise 
that  will  enable  active  and  alert  men 
to  start  a  profitable  business  of  their 
own.  If  you  are  between  the  ages  of 
25  and  45,  with  a  successful  record 
in  farming  or  business,  let  us  tell  you 
about  this  proposition.  No  previous 
experience  is  required. 

The  Farmers  and  Traders  Life  In¬ 
surance  Company  is  expanding  their 
organization  m  the  states  of  New 


York,  Ohio,  Pennsylvania  and  New 
Jersey,  and  will  have  openings  for  a 
few  carefully  selected  men  to  round 
out  their  field  organization.  Our 
valuable  franchise  goes  with  each 
appointment. 

• 

Write  today,  giving  your  age  and 
outlining  your  past  experience,  and 
we  will  send  complete  information. 
To  avoid  delay,  address 


MARTIN  W.  LAMMERS,  Superintendent  of  Agencies 

FARMERS  AND  TRADERS  LIFE  INSURANCE  CO. 

Organized  in  1912  HOME  OFFICE — SYRACUSE,  N.  Y.  Assets  510,777,504.00 


A  thorough  treatment  for 
stubborn  conditions-Cow  Pox, 
Hoof  Rot,  Hoof  Lameness, 
Thrush,  Bruises,  Calk  Wounds. 
*  Antiseptic*  Per  bottle  Si  .00. 

At  dealers  or  by  mail  postpaid. 

H.  W.  Naylor  Co.,  Morris,  N.Y. 


DEHORNING  PASTE 


PREVENT  GROWTH  the  humane 
way  when  calves  are  young  by  using 
DANA’S  DEHORNING  PASTE. 


ied  in  a  jiffy;  absolutely  effective, 
larmless.  No  bleeding  or  soreness, 
bottle  sufficient  for  50  young  or  35 
calves.  Satisfaction  guaranteed 
oney  back,  $1  postpaid,  with  free 
Dana’s  Dairy  and  Breeders’  Sup- 
:atalog.  48  pages.  C.H.  DANACO., 
n  Main  St.,  Hyde  Park.Vermont 


590 


The  RURAL  NEW-YORKER 


November  1,  1941 


v , 


iflBt 


'Here's  a  picture  of  the  extra  sunlit  room  I  made  by  enclosing  my 
porch  with  Genuine  Flex-O-Glass. 

"After  I  had  used  this  Flex-O-Glass  for  2  years  it  still  looked  as  good 
as  new,  so  I  was  glad  to  let  the  company  cut  it  into  small  samples  so 
their  dealers  could  show  other  people  the  amazing  durability  of 
Genuine  Flex-O-Glass."  _ Verna  Jacobson 


Your  local  hardware  or  lumber  dealer  might  have  a  sample  of 

this  very  same  Flex-O-Glass  used  for  2  years  by  Verna  Jacobson. 
Why  not  stop  in  and  see  your  dealer  today,  BUT  be  sure  he 
has  Genuine  Flex-O-Glass  with  the  name  and  2-year  guarantee 
printed  along  the  edge  of  every  yard. 


\tfi£ 


■  x-rr. 


This  Name  Guarantees 
You  2  full  years  of 
Satisfactory  Service 


Cut  with  shears  and  nail  on. 


Holds  in  heat,  keeps  out  cold,  better  than  glass! 

Lets  in  ultra  violet  rays  of  the  sun  better 

than  other  glass  substitutes,  too.  Window 
glass  shuts  them  out  completely.  U.  S. 

Government  Bureau  of  Standards  found 
Flex-O-Glass  transmits  35%  of  the  inci¬ 
dent  Ultra-Violet  light.  Here's  what  that 
means:  More  eggs  from  the  same  feed — 
baby  chicks  into  broilers  quicker. 

Flex-O-Glass  turns  screens  into  storm  doors 
and  windows  to  save  on  fuel.  $ 3.50  worth 
turns  an  8  x  IO  foot  porch  into  a  sunny  room. 

$Ll6  covers  a  3  x  12  foot  hot  bed.  A  $2.90  roll 
mokes  a  100-hen  scratch  shed  for  more  eggs 


More  Eggs 

"Flex-O-Glass  near¬ 
ly  doubled  my  winter 
egg  production, ’’ 
Mrs.  C.  K.  Thompson, 
California.  "Getting 
26  eggs  a  day  this 
winter  from  70  pul¬ 
lets  under  Flex-O- 
Glass.  Years  ago  re¬ 
ceived  no  eggs  until 
late  Feb.,"  Mrs.  Mary 
Jones,  Ark. 


Poultry  House  Windows 


Porch 

Enclosures 


Storm  Doors 
snd  Windows 


Hog  House  and 

Darn  Windows  Hot  Beds  and  Greenhouses 


Leading  Hardware  and  Lumber  Dealers  everywhere  carry  Genuine  Flex-O-Glass. 

FLEX-O-GLASS  MANUFACTURING  CO.,  1104-6-8  N.  Cicero  Ave.,  Chicago,  Illinois 


Christies  NEW  HAMPSHIRE 

‘/uEloi  spizzerinktum 


}  45,000  BREEDERS  N.H.-U.S. 
Pullorum  Clean- World’s  Largest  New 
Hampshire  Flock — Famous  SPIZ- 
-  ^ZERINKTUM  Strain  for  Fancy 
Broilers  and  Roasters  and  Barge  Brown 
Eggs  of  High  Interior  Quality.  Immense 
demand  makes  immediate  reservations 
— - imperative.  Straight  New  Hampshires, 
Straight  Barred  Rocks  and  Chris-Cross  Hybrids. 

Write  today  for  Catalog  and  Price  List. 
ANDREW  CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


KERR 

CHICKS 

LIVE 


i . iiimiit  . . .  J 

Sg:  33  years  of 
dealing  },?; 

Illtn  haUsfacti°n. 
Wr itlh6/  Weekly 

^efor  pHees. 


WHITE  ROCK 

PLYMOUTH  IV  V/  V  IV 
Baby  Chicks  $12-100 

All  Eggs  used  are  from  My  Own  Breeders.  100%  State 
Tested  (BWD  free).  Tube  Agglutination.  TOLMAN’S 
ROCKS  famous  for  Rapid  Growth.  Early  Maturity, 
Profitable  Egg  Yield.  Ideal  combination  bird  for  broilers, 
roasters  or  market  eggs.  Send  for  FREE  circular. 

I  Specialize  One  Breed,  One  Grade  At  One  Price. 
JOSEPH  TOLMAN,  Dept.  F,  ROCKLAND,  MASS. 


Wen e& Chicks 

BROILERS  — ROASTERS  — EGGS 


II  C  H  J  East’s  Largest  Chick  Producer-Hatching  Capacity 
Halches#Every  1,800,000  Eggs.  All  Popular  pure  or  crossbreeds. 

Week  1  Bloodtested.  Sold  on  CREDIT  if  Desired.  Write 
Year  Around  for  FREE  CATALOG  and  BARGAIN  PRICES. 

WENE  CHICK  FARMS,  Dept  M-3,  VINELAND,  K.  J- 


am 


fOF  QUMJTY-C/ttH  OkC.O.D 

mem  mot*,  Bumnm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns  Special.  .$7.00  $13.00  $4.00 
B.  &  W.  Rocks,  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R,  MCALISTER VI LLE,  PA. 


Q 


CLEAR  SPRING  CHiCKS 


95%  Guar.  Pullets  Str.  Pits.  Ckls. 

_  100%  live  del.  100  100  100 

Large  Type  English  Leghorns. $9.00  $14.00  $5.00 
B.  &  W.  Ply.  Rocks.  Red-Rocks  10.00  10.00  10.00 

H.  Mix,  $8-100.  All  Breeders  Bloodtested.  Post¬ 
paid.  Cash  or  C.  O.  D.  It  will  pay  you  to  get  our 
1941  Free  Catalog  of  31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER,  Owner,  Box  49,  McAlisterville,  Pa. 

CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses;  Poults,  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTEN HOUSE,  Rt.  2,  Telford,  Pa. 


Hardy  Chicks  from  our 
5000  (Vt.-US)  Pull. 
Clean  Breeders.  Make 
good  layers,  broilers! 
Also  sexed  pullets,  cock¬ 
erels.  Folder.  Chamber- 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS,  NEW  YORK 

RAISE  MORE  POULTRY 

For  big  profits  this  year.  Easily  learn  how  others 
succeed.  Bead  America’s  leading  poultry  magazine. 

Five  years  $1.00,  one  year  25c. 

POULTRY  TRIBUNE,  Dept.  C-75,  Mount  Morris,  III. 


a 

\amherlin 

1  POULTRY  FARMS  * 

|  BARRED  ROCHS 

lin  Poultry  Farms,  1 

When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you  ’ll  get 
a  quick  reply  and  a  "square  deal.  ”  See 
guarantee  editorial  page.  :  s 


NATIONAL  DEFENSE  CALLS  FOR 


w 


MORE 
EGGS  ....  MEAT 

Hubbard  s  New  Hampshires 

give  tfou.  both! 

Fill  your  brooder  house  this  fall  with' 
Hubbard’s  New  Hampshires  direct  from 
the  breeding  source.  You  will  get  chicks 
that  live,  grow  rapidly  and  mature  early. 
Pullets  become  excellent  producers.  Cock¬ 
erels  develop  into  heavy  meated,  solid 
broilers.  Try  a  flock.  Be  con¬ 
vinced  !  Weekly  hatches.  Send 
today  for  FREE  catalog. 

Hubbard  Farms 

Box  1 2  WALPOLE.  N.  H. 


FIVE  300-  EG  G  E  RS 

IN  ONE  CONTEST  PEN  — 

Five  pullets  in  our  Pen  No.  74,  Pennsylvania, 
completed  the  1940-41  Contest  with  scores  rang¬ 
ing  from  *303  to  328  eggs.  Space  does  not  permit 
us  to  detail  other  remarkable  Contest  records 
made  this  past  year  by  Warren  birds.  W’rite 
for  our  new  Catalog  giving  a  full  analysis. 
MASSACHUSETTS—  U.S.  PULLORUM  CLEAN 
Straight  R.  I.  RED  Chicks  sired  by  Advanced 
R.  O.  P.  males  from  240-341  egg  dams. 
ROCK-RED  Barred  Cross  Chicks  from  selected 
R.l.  Red  females  mated  to  Barred  Rock  Cockerels 
from  an  outstanding  B.O.P.  Strain.  A  real  dual- 
purpose  cross  for  both  meat  and  eggs 
Sexmg  Service— Pullets  Guar.  95%  Ace. 

Write  for  new  Price  List,  effective  now 
„  J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


’Bonded  Against  B.W.D.1 


‘ raOFIT-BRED  FROM  PROVEN  STRAINS 

NEW  HAMPSHIRES,  LEGHORNS.  R.  I.  REDS 
BARRED  and  WHITE  ROCKS,  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livability  guar,  to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5000  six  weeks  old  ALSO  fall 
For  Sale  Now  1  to  ready-to-lay  CHICKS 
Write  for  Cataleg  A  Prices.  Hatches  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fin  gar.  Owner  A  Manager. 

BOX  H,  HUDSON,  NEW  YORK 


60LBEH 

MIPS 

Chicks  From  Our  6,000 

GOLDEN-HAMP  BREEDERS 

(Developed  from  Christie  strain).  Fifteen 
years  breeding  experience.  Top  quality  broilers — 
Top  quantity  production  of  large  brown  eggs — quick 
growth.  98%  livability  guarantee.  The  greatest  dual 
purpose  money-maker.  Pullorum  Clean.  Hamps  or  Rock- 
Hamp  Crosses.  Sex-separated  or  straight  run. 
FREE  CATALOG 

SANFORD  E.  ALGER  Jr. 

Box  3,  -  Brockton,  Mass. 


lEHMMfS^T 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) .  .$7.00  $12.00  $4.00 

Bar.  Box  &  R.  I.  Reds .  8.00  9.00  8.00 

N.  H.  Reds  &  Wh.  Box .  8.50  10.00  8.50 

Heavy  Mixed .  7.00  8.50  7.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery,  Box  R.  McAlisterville.  Pa. 

CU  I  If  C  Immediate  shipment  Cash 
■*  ■  ^  ^  or  C.O.D.  Barred  and  White 

Rocks,  New  Hampshires  $9.-100;  Heavy  Mixed  $8.-100. 
Prepaid.  All  Breeders  Blood-Tested.  Circular  FREE. 

J.  A.  BAUMGARDNER,  Box  R,  Beaver  Springs,  Pa. 


Publisher’s  Desk 


Outdoorsman,  a  sportsmen’s  maga¬ 
zine,  of  Columbus,  Ohio  is  warn¬ 
ing  rural  communities  of  a  racket 
that  is  operated  by  gypsies  who  go 
through  the  country  seeking  to  buy 
raw  furs  and  paying  only  a  small 
fraction  of  the  value  of  the  pelts. 
Farmers  and  farm  boys  are  usually 
the  prey  of  these  slickers.  Prices 
are  higher  now  for  raw  furs,  which 
means  extra  cash  in  the  harvest  of 
fur-bearing  animals,  if  those  who 
trap  will  demand  established  mar¬ 
ket  prices  for  their  furs.  Because  of 
the  good  prices  the  gypsy  buyers 
will  be  active,  and  they  will  offer 
one-third  to  one-half  what  the  repu¬ 
table  fur  houses  are  paying.  You  are 
warned  to  pass  by  these  fly-by-night 
traders.  Learn  the  prices  paid  by 
the  established  houses  and  don’t  fool 
wifh  the  traveling  gypsy  buyers.  Be 
on  the  lookout  for  this  racket  and 
advise  your  friends  of  the  practice. 
Publicity  will  put  an  end  to  these 
unscrupulous  gypsy  fur  buyers 
quicker  and  more  effectively  than 
anything  else. 

I  feel  that  the  insurance  company 
has  not  been  fair.  I  realized  I  had 
a  limited  policy  and  that  it  states 
one  must  be  confined  to  his  home 
and  visited  lay  a  physician  there.  In 
the  case  of  “hives  or  felon”  why 
would  one  have  to  stay  home  from 
business  or  have  a  physician  come 
to  the  home?  In  my  case  of  abscess, 
going  to  the  physician’s  office  bene¬ 
fited  me  more  than  his  coming  to 
the  home.  I  lost  16  days’  work  and 
was  at  $15  expense  at  least.  I  feel 
this  company  is  sidestepping.  There¬ 
fore  until  you  examine  the  contents 
and  give  your  opinion  I  feel  some 
compensation  is  due  me.  M.  l.  g. 

New  York 

The  company  insists  that  the  ill¬ 
ness  was  not  specifically  mentioned 
in  the  policy.  Therefore  they  will 
not  pay  the  claim,  and  they  are  not 
obliged  to  pay  it  legally.  They  ex¬ 
plain  that  the  reader’s  disablement 
was  not  among  the  diseases  men¬ 
tioned  on  the  sick  benefits  offered 
and  their  denial  of  liability  was  prop¬ 
er  and  it  was  impossible  for  us  under 
the  policy  provisions,  to  be  of  service 
to  the  policyholder.  They  are  well 
within  their  rights  legally  but  a  case 
of  this  kind  is  ample  proof  of  the 
kind  of  protection  afforded  by  limited 
policies.  The  specific  diseases,  illness, 
condition  or  injury  must  be  men¬ 
tioned  or  occur  exactly  as  described. 
If  it  varies  in  any  degree,  no  pay¬ 
ment  is  made.  No  leeway  is  pro¬ 
vided  and  to  the  one  claim  paid  and 
proclaimed  with  much  publicity, 
there  are  hundreds  unpaid  about 
which  nothing  is  heard.  The  re¬ 
fusal  to  pay  is  within  the  terms 
of  the  limited  policy  but  the  disap¬ 
pointment  of  the  insured  and  mis¬ 
representation  of  the  policy  will 
sooner  or  later  prove  the  death  knell 
of  this  type  of  policy. 

A  “Mr.  Carter”  representing  him¬ 
self  as  an  employee  of  the  Associated 
Gas  and  Electric  Company  called  on 
holders  of  Associated  Gas  stock 
stating  that  he  was  gathering  in  the 
debts  of  the  company.  He  inquired 
the  name  of  the  bondholders’  banks, 
collected  the  bonds  and  assured 
them  that  a  draft  would  be  placed 
to  their  account  in  their  bank  in  60 
days,  covering  the  entire  value  of 
the  bonds  and  plus  the  interest. 
Carter  is  known  to  have  secured 
$1,000  from  one  party  and  $5,400 
from  another.  One  party  became 
suspicious  and  called  the  A.  G.  and 
E.  Company  only  to  learn  that  they 
had  no  employee  by  the  name  of 
Carter.  Receipts  were  signed  W.  C. 
Carter  and  he  is  said  to  be  a  well- 
known  confidence  man.  Warrants 
were  issued  for  his  arrest  and  it 
is  hoped  he  will  be  caught.  Do  not 
part  with  any  securities  on  the  say- 
so  of  anyone.  Make  your  own  in¬ 
vestigation. 

Through  your  good  paper  I  have 
received  my  claim.  I  hope  you  can 
be  as  helpful  to  others  as  you  have 
been  to  me.  Your  fine  paper  and 
honest  owners  are  two  things  that 
help  make  farming  profitable  for  me 
and  undoubtedly  many  others. 

New  Jersey  f.  m. 

Such  a  letter  is  helpful  and  we 
appreciate  the  compliment.  Our  aim 
is  to  give  our  friends  the  best  service 
and  information  we  can. 


We  never  willingly  do  any  com¬ 
pany  an  injustice  in  any  way  and 
we  are  always  ready  to  give  both 
sides  of  any  question,  or  correct 
even  a  seemingly  unfair  comment. 
In  our  October  4  issue  we  referred 
to  the  business  registered  by 
Lawrence  Grening,  under  the  name 
of  the  Liberty  Trading  Stamp  Com¬ 
pany,  of  Rochester,  N.  Y.  and  New 
York  City.  We  stated  that  complaints 
had  been  received;  coupon  books 
were  refused  for  redemption;  there 
was  difficulty  in  getting  premiums 
and  some  were  not  received  and 
when  received  found  to  be  inferior. 
This  was  what  we  believed  to  be  an 
honest  report.  The  company  states 
that  we  are  wrong;  that  if  there 
are  any  cases  where  they  have  failed 
to  keep  their  agreements  to  redeem 
premiums  or  any  misrepresentation 
made  they  will  gladly  and 
willingly  correct  such  justifiable 
complaints,  and  any  complaint  re¬ 
ceived  will  have  attention.  They 
state  that  their  premiums  are  not 
inferior  but  sometimes  they  may  not 
be  what  a  customer  expected,  or  a 
manufacture:  may  have  been  at  fault 
in  letting  a  poor  article  slip  through. 
Sometimes  coupon  books  have  been 
improperly  filled  but  such  results 
are  in  the  minority  and  they  are  al¬ 
ways  ready  to  go  more  than  half 
way  to  adjust  any  complaint.  We 
are  only  too  glad  to  publish  this 
attitude  of  the  company  toward 
complaints  and  their  statement  as 
to  the  quality  of  the  goods  offered. 
If  this  attitude  was  assumed  by  all 
houses  there  would  be  little  room 
for  complaint. 


We  invested  in  Penn  Canadian 
stock  and  received  one  dividend. 
Our  letters  were  ignored  though 
there  was  one  vague  response  re¬ 
ceived  but  no  more  payments.  Later 
a  Mr.  Ford  called  and  said  another 
company  had  taken  over  and  they 
were  liquidating  and  would  pay  all 
claims  plus  interest  but  we  would 
have  to  pay  taxes.  We  wonder  if  it 
is  worthwhile  and  if  you  can  tell  us 
anything  at  all  about  the  company 
or  Mr.  Ford?  p.  w. 

New  York 

Advice  was  received  that  Mr.  Ford 
was  not  a  representative  of  the  com¬ 
pany  or  the  State  and  the  attempt 
to  collect  taxes  on  the  refund  was 
a  fraud.  The  company  had  not  made 
any  profit  and  the  receiver  for  the 
syndicate  had  received  nothing  from 
the  operating  company.  The  recovery 
of  any  money  from  the  investment 
is  doubtful  and  would  certainly  be 
in  the  distant  future.  It  is  a  dear 
lesson  and  a  hard  one. 


I  wish  to  thank  you  very  much 
for  your  fine  help  and  interest  in 
the  matter  of  my  defective  washer. 
It  has  finally  been  attended  to  and 
I  can  again  use  it.  The  entire 
trouble  came  from  being  improperly 
installed.  The  local  party  who  sold  it 
did  their  part  in  getting  this  straight¬ 
ened  out  very  grudgingly  although 
their  agent  installed  the  machine, 
but  the  manufacturer  kept  at  them 
until  it  was  adjusted.  These  con¬ 
cerns  are  apt  to  be  quite  on  their 
job  when  they  realize  The  Rural 
New-Yorker  is  interested  in  helping 
a  person  to  a  fair  finish.  So  I  thank 
you  again,  you’ve  helped  in  a  way 
I  will  always  remember.  m.  s.  a. 

New  York 

We  give  ample  credit  to  the 
manufacturer  for  insisting  that  a 
sales  agent  give  attention  to  a  just 
complaint,  and  we  appreciate  the 
acknowledgment  of  our  help  in  the 
matter. 


Frank  E.  Davis  of  West  Winfield, 
N.  Y.,  a  former  plant  manager  for 
the  Dairymen's  League  Cooperative, 
Inc.,  has  been  held  in  $2,500  bail  for 
alleged  mail  fraud.  Davis  is  said  to 
have  defrauded  the  League  of  ap¬ 
proximately  $10,000  during  the  last 
six  years  by  preparing  contracts 
with  fictitious  persons,  forging  the 
namqs  to  contracts  with  the  League, 
preparing  fictitious  reports  and  when 
checks  were  received  signing  the 
fictitious  names  to  the  checks,  and, 
it  is  alleged,  appropriating  the  money 
to  his  own  use.  The  indictment 
carries  two  counts  of  alleged  use  of 
the  mails  to  defraud. 


WRIGHT’S  HEALTH  UNDERWEAR 

Men’s  wool  union  suits 
jp,  '  and  also  wool  shirts  and 

drawers  give  greatest 
/A  iW  satisfaction  to  wearer. 

If\  A  \X,  Also  new  Patented  rein- 

u  1  J  ^  forced  supporter  double 

u  l  V  crotch  gives  longer 

\  wear  and  more  com- 

//\\  fort.  Try  out  these 

Jy  V\  garments  and  enjoy 

^  their  body  comfort. 

Ask  at  your  retail  stores. 

REO.u.BtFATiOFp]  Do  it  Now. 

WRIGHT’S  UNDERWEAR  CO. 

345  Broadway  -  New  York 

Buy  Wright’s  Health  Underwear  For  Christmas 

Tanning  Deer  Skins 

for  Glove,  Mitten  and  Jacket  Leather,  75e  to  $2.00 
per  Skin.  Chrome  tan,  cream  or  brown  color,  soft  as 
cloth.  Vests  and  jackets  made  to  measurement  $2.50 
and  up.  Gloves  and  Mittens  35c  and  up.  Write  for 
circular  and  further  information  on  our  reasonable 

UMBER  TANNING  COMPANY,  0WAT0NNA,  MINN. 

c|ifn  Your  live  poultry  to  New  York's  oldest 
9  D  *.  MT  live  poultry  house.  Established  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Write  for  quotations,  tags,  crates,  shipping  instruc¬ 
tions.  Free  holiday  calendar. 

KRAKAUR  POULTRY  COMPANY  Ine. 

Box  20,  W  est  W  ashlngton  Market,  NewTort  City 

SHIP  YOUR  WHITE  AND  BROWN  EGGS 
TO  W.  P.  HENTZE  &  H.  GKA1J  TO 

17  Jay  St.  -New  York  City 

WANTED  EGGS  OF  ALL  KINDS ! 
S.  MEYER  4  SON,  Ine.,  300  Greenwich  St.,  New  York 

DATHROOMS  (COLORED), -Built-in  Tub.  Pedestal 
D  Basin,  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Beady  to  install  $75.  Other  Bargains.  Cata¬ 
logue  B.  SCHLOSSMAN.  545  Third  Ave..  New  York 

ROLLS  DEVELOPED 

Enlargements,  8  Never  Fade  Deckle  ®£ge  Prints,  25e. 
CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

IDEAL  PHOTOS  beautifully  finished  wide  border, 
deckle  edge,  25e  roll  of  8  and  free  enlargement. 

IDEAL  PHOTOS,  Box  2255,  PATERSON.  N.  i. 

ROLL  DEVELOPED — 8  Fadeproof  Veloi  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
eervice.  Youno  Photo  Scrvic©»  43-C*  Albsny*  N.  ■  • 

HOGSHEADS  FOR  ALL  FARM  PURPOSES 

Heads  dropped  inside.  Capacity  120  gallons.  $2.00  for 
one:  $1.50  each  for  two  or  more,  F.O.B.  New  York. 

HENRY  A.  THORNDIKE.  Newport.  Rhode  Island 

Whiskey  Barrels  S,u.SUo”ii„  "?5 

cider,  wine  or  vinegar.  $3.80  each;  2  for  $7.00. 
Freight  prepaid.  Write  for  quantity  prices. 

Stephen  J.  Reynolds’  Distillery,  South  Norwalk,  Conn. 

WHISKEY  BARRELS  fclWSViia 

CASH  WITH  ORDER,  ask  for  carlot  prices. 

SHO-OFF  ORCHARDS  PRODUCTS  CO..  Peoria,  III. 

HIiI  P  CHADTArii  Higher  farm  prices  create 
“LLI  JUVftlhUC  immediate  milking  ma¬ 
chine  prospects.  Attractive  straight  commission  proposi¬ 
tion  open  to  farmer  and  implement  dealer  salesmen. 

DAIRY  EQUIPMENT  CO.,  381  4th  Ave.,  N.  Y.  C. 

FOR  INVENTORS recIrdVr°ee 

Write  today  for  valuable  72-page  booklet  *  How  to  Get 
YourPatent”  and  “Record  of  Invention”  form — both  FREE. 

L.  F.  Randolph,  601  Victor  Bldg.,  Washington,  D.  C, 

A  MTirri  If  you  are  interested  in  selling 
■»  *-‘1/  hand  crocheted  babies  bootee,  caps,  or 
sacques  we  are  interested  in  buying  such  articles.  Write 
Van  Wagenen  Sager  Inc.,  (Since  1883),  Syracuse,  N.Y. 

ARMY  HORSE  BLANKETS  Street  or  cooling  84"'x90" 
$2.75  each  F.O.B.  P.  TAVETIAN,  61  Rutger  St.,  N.Y. 

Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word.  Including  name  and  address,  each  inser¬ 
tion,  payable  In  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  os  Thursday,  10  A.  M. 

9  days  in  advance  oi  date  oi  issue. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  Is  admitted. 

Farms  For  Sale,  To  Rent,  Etc. 


GOOD  HOME  with  established  poultry 
plant,  1,000  broiler  monthly  capacity,  25 
acre  pullet  range.  ROWSE,  Great  Barring¬ 
ton,  Mass. 


IDLEASE  FARM:  165  acres,  10  room  dwell¬ 
ing,  electricity,  cow  and  horse  barn, 
granary,  garage,  shed,  2-story  hennery,  silo, 
225  apple  trees,  2,000  grapes,  woods,  spring 
streams,  purebred  dairy,  pedigreed  sire,  2 
horses,  machinery,  crops,  100  fowls.  Low 
taxes.  Unusual  bargain.  Price  $7,500;  terms. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


EXCHANGE:  Beauty  parlor,  doing  $1,200 
monthly;  central  New  York  State.  Large 
industrial  town,  100,000.  *Will  exchange  for 
going  boarding  house  in  country.  Value 
$8,500.  ADVERTISER  2582,  care  Rural  New- 
Yorker. 


FARM  —  336  acres,  85  cattle,  equipped ; 

large  income;  easy  terms.  Farm  100  acres, 
equipped,  20  cattle;  $1,000  down.  C.  M. 
DOUGLAS,  Fort  Plain,  N.  Y. 


GREEN  COUNTY  fruit  farm  and  country 
home.  On  macadam  highway  near  village. 
Six  acres,  175  apple  trees,  600  pear,  mature 
and  in  good  bearing  condition.  Eight  room 
house,  all  improvements,  attractive  grounds. 
Small  barn  and  garage.  $4,500,  terms. 
FEDERAL  LAND  BANK,  Springfield,  Mass. 


NEW  YORK  State  equipped  and  stocked 
dairy  and  poultry  farm.  160  acres,  30 
head  cattle,  pair  horses,  500  laying  hens, 
milking  machine,  tractor,  all  tools  and 
crops  at  time  of  sale;  good  income  from 
milk  and  poultry.  Will  sell  or  exchange  for 
one  man  farm  in  South  Jersey.  ADVER¬ 
TISER  2598,  care  Rural  New-Yorker. 


DAIRY  FARM,  109  acres,  good  house  and 
grade  A  buildings;  stock  and  tools. 
VERMANN,  Coxsackie,  N.  Y. 


FOR  SALE  or  rent,  65  acre  fruit  farm  with 
home,  all  equipped;  very  good  income. 
BOX  145,  Highland,  N.  Y. 


EASTERN  SHORE  farm,  250  acres,  near 
Salisbury,  Maryland.  Soil  adaptable  for 
farming  .or  pasturage.  12  room  house,  run¬ 
ning  water,  old  shade  trees.  Sale  after  63 
years  ownership.  JAMES  A.  WALLER, 
Hebron,  Maryland. 


$50  DOWN:  Bungalow,  furnished,  water, 
electricity,  macadam  highway  %  acre.  $550. 
Near  West  Saugerties,  83  East  Strand, 
Kingston,  N.  Y. 


DAIRY  FARM,  50  cows,  machinery,  2 
houses,  best  of  land;  to  rent  or  sale. 
300  acres.  BOX  94,  West  Coxsackie,  N.  Y. 


WANTED — To  rent  farm  suitable  for  poul¬ 
try,  Orange  County  or  vicinity.  BOX  101, 
Pine  Bush,  N.  Y. 


FOR  SALE:  High  class  dairy  and  gardening 
farm,  106  acres,  modern  buildings  with  11 
room  brick  house.  For  particulars  write, 
W.  J.  HOTALING,  R.  F.  D.,  Delmar,  Albany 
County,  New  York. 


FOR  SALE:  Well  paying  104  acre  farm, 
level  land,  good  building,  school  bus  and 
milk  route  pass  door.  Make  us  an  offer. 
W.  LUNICK,  Dundee,  N.  Y. 


GAS  STATION,  store,  restaurant,  10  cabins 
with  conveniences;  4  acres  land;  living 
quarters;  $7,000.  ANDREW  MARTIN,  Route 
4,  Gettysburg,  Pa. 


FOR  SALE:  House  of  6  rooms  and  about 
one-half  acre  of  land  about  V/a  miles 
west  of  capital  city.  For  terms  write,  G. 
LESLIE  GOODEN,  State  St.  and  Green 
Dover,  Del. 


FOR  SALE:  95  acre  farm  on  North  Branch 
Road,  near  Friendship.  MISS  ROSE 
DAVIDSON,  5  Church  St.,  Cuba,  N.  Y. 


FARM  OF  180  acres,  8  wood,  rest  tillable. 
Colonial  house,  12  rooms,  bath,  electricity, 
hot  water  heat;  lovely  lawn  and  shade. 
Modern  Grade-A  dairy  barn,  40  head.  No 
agents.  ADVERTISER  2609,  care  Rural 
New-Yorker. 


EXCHANGE,  RENT  or  sell,  modern  equip¬ 
ped  Vermont  dairy,  poultry  farm.  U.  S. 
5.  Good  buildings.  Large  income.  Lake, 
tourist  cabins,  gas  station.  ADVERTISER 
2610,  care  Rural  New-Yorker. 


WANTED  —  10  to  50  acres,  stream,  woods; 

accessible;  reasonable.  Dutchess,  Columbia 
County.  ADVERTISER  2613,  care  Rural 
New-Yorker. 


VERY  PRODUCTIVE  dairy  and  poultry  farm 
now  being  worked,  around  135  acres,  40 
head  of  stock,  1,000  laying  hens,  milk  route, 
electricity,  artesian  well,  100  tons  hay  in 
barn,  two  silos  filled,  17  acres  alfalfa.  Build¬ 
ings  rodded  for  lighting  protection.  Pond 
covering  about  one  acre  and  brook.  Price 
$22,000  includes  stock  and  tools,  everything. 
Income  $8,000  to  $10,000  per  year.  Two 
family  house.  On  state  road  in  New  London 
County  between  Hartford  and  New  London. 
ADVERTISER  2614,  care  Rural  New-Yorker. 


160  ACRES,  big  buildings,  brook,  lake  site; 

valuable  timber;  $4,500.  Farms,  stores, 
homes;  Catalogs.  Also,  400  acre  Vermont 
dairy  estate.  60  purebred  Guernseys;  $60,000. 
HENDRICKSON  AGENCY,  Cobleskill  (East¬ 
ern),  New  York. 


LONG  ISLAND  farms  for  sale.  Suffolk 
County.  Chicken  farms,  duck  ranch,  shore 
front  plots  and  acreage  on  the  Bay  and 
Sound.  See  me  before  you  buy.  JOSEPH 
W.  BRUSH,  Broker,  Riverhead,  Long  Island. 


WANTED  —  Small  house  in  Connecticut, 
within  70  miles  of  New  York  City.  One 
acre  or  more.  ADVERTISER  2619,  care 
Rural  New-Yorker. 


FOR  SALE:  115  acre  farm,  located  central 
Dutchess  County;  suitable  for  dairy  or 
poultry;  new  buildings,  two  dwellings,  large 
barn,  outbuildings;  $16,000,  $6,0Q0  cash. 

ADVERTISER  2624,  care  Rural  New-Yorker. 


MODERN  DAIRY  farm,  lake,  250  acres, 
$25,000.  190  acre  farm,  fields,  woods, 

stream,  .$3,900.  Equipped  poultry  farm  for 
2,500  hens,  $4,750.  “DOC”  BENTON,  Otisville, 
New  York. 


WANTED — One  to  five  acres,  easy  commut¬ 
ing  distance  to  New  York  City.  ADVER¬ 
TISER  2629,  care  Rural  New-Yorker. 


FOR  RENT :  Poultry  farm,  4  room  house  all 
conveniences;  henhouse  capacity  1,000 
layers,  brooder  house,  plenty  range;  $30 
monthly.  70  miles  from  New  York.  AD¬ 
VERTISER  2649,  care  Rural  New-Yorker. 


12  ACRES,  Central  New  York,  main  high¬ 
way;  pleasant  7  room  house,  electricity, 
never-failing  well,  double  garage;  20x45 
henhouse,  2  brooder  houses,  small  hog 
house.  $1,300,  terms.  No  brokers.  ADVER¬ 
TISER  2637,  care  Rural  New-Yorker. 


WANTED  —  Farm  in  Ulster,  Delaware, 
Schoharie  or  Greene  County  on  water,  well 
travelled  road;  must  be  bargain;  give  full 
details.  ADVERTISER  2638,  care  Rural 
New-Yorker. 


WANT  FARM  about  200  acres,  within  100 
miles  New  York  City.  Full  description. 
ADVERTISER  2639,  care  Rural  New-Yorker. 


GOOD  BUSINESS  opportunity,  7  acres  with 
pond,  buildings,  equipment,  for  com¬ 
bination  ice  and  poultry  business.  Western 
Massachusetts.  BOX  101,  Huntington,  Mass. 


WANTED  —  5-10  acres,  good  house,  good 
road;  Putnam-Dutchess  County.  Give  full 
particulars.  $2,000  cash.  Owner  may  remain 
on  premises.  ADVERTISER  2646,  care 
Rural  New-Yorker. 

FARMS  WANTED:  Within  50  miles  of  New 
York  City.  Any  size  or  kind.  Also  country 
homes,  estates,  etc.  Many  years  of  special¬ 
ization  give  us  a  constant  stream  of  buyers. 
Send  full  details,”  price  asked,  etc. 
STAEHLIN  FARM  AGENCY,  275-R  Madison 
Ave.,  Paterson,  N.  J. 


WANTED  FARM,  adaptable  for  boarders. 

12  or  more  rooms,  small  acreage.  Between 
Poughkeepsie  and  Hudson.  Will  repair  if 
reasonable.  BLENDL,  140-62  34th  Ave., 
Flushing,  Long  Island. 


SALE:  95  acres,  10  room  house,  barns;  well 
built.  Bargain.  M.  WHELAN,  Nub  St., 
Hyde  Park,  N.  Y. 


WANTED  TO  rent  with  option  to  buy, 
equipped  dairy  farm  with  stock  and  tools. 
Will  pay  rent  in  advance.  Delaware  and 
Maryland  preferred.  ADVERTISER  2648, 
care  Rural  New-Yorker. 


FOR  SALE:  Choice  Maryland  improved 
farms.  Howard  County:  140  acres,  corner 
two  highways,  edge  village,  $16,000.  148 

acres,  paved  road,  $8,500.  150  acres,  gravel 
road,  $7,500.  20  acres  fronting  Route  1, 

edge  village,  $15,000.  Frederick  County:  117 
acres,  gravel  road,  bank  barn,  $6,000.  7  acres, 
edge  town,  splendid  house,  barn,  $2,750. 
6  acres,  state  highway,  9  room  house,  es¬ 
tablished  beer  parlor,  filling  station,  good 
business,  $6,250;  terms.  ARDELLE  KITCHEN, 
3341  Frederick,  Baltimore,  Md. 


50  ACRES,  paved  road,  house,  bams,  elec¬ 
tricity,  piped  spring  water;  $800.  Many 
others.  STARKWEATHER  Grand  St., 

Oneonta,  N.  Y. 

MAIN  HIGHWAY  farm  16c  quart  milk 
route;  reasonable.  GEORGE  COLLESTER, 
Springfield,  Mass. 

COUNTRY  STORE  doing  $100  day;  $5,500. 

Also  town-  drug  store,  $2,800.  GEORGE 
COLLESTER,  Springfield,  Mass. 

WANTED  —  15  acres,  brook  or  pool  site 
essential.  Direct  commuting  to  New  York 
City.  Preferably  old  farm.  State  full  details. 
$3,000  to  $5,000.  All  cash.  ADVERTISER 
2663,  care  Rural  New-Yorker. 

Help  Wanted 

SINGLE  MILKER,  certified  dairy,  15  cows. 

Wages  $60,  room,  board.  RARITAN 

VALLEY  FARMS,  Somerville,  N.  J. 

HELP  WANTED:  Middleaged  couple,  gener¬ 
al  work;  small  farm,  one  cow,  some 
driving.  Woman,  cook  and  housework. 
Separate  furnished  modern  cottage  provided. 
Give  references,  experience  and  wages. 
MRS.  E.  M.  CRONE,  South  Coventry,  Conn. 

PLEASANT,  RELIABLE  ,  healthy  young 
woman,  wanted  for  work  on  large  modem 
dairy  farm.  Purebred  Jerseys.  Must  be  ex¬ 
perienced  milker  and  not  under  21.  Write 
fully  and  state  experience  first  letter.  THE 
HERMITAGE,  Germantown,  N.  Y. 

WANTED  —  Married  men,  experienced  ma¬ 
chine  and  dry-hand  milkers;  good  wages 
to  those  who  qualify.  Apply  or  write  im¬ 
mediately  to  BLOSSOM  HILL  FARM, 
Lebanon,  N.  J. 

DELAVAL  SINGLE  unit  operators  and 
strippers;  must  handle  55  cows  three 
times  daily;  wages  $95  per  month  plus 
room  and  board.  ADVERTISER  2555,  care 
Rural  New-Yorker. 

YOUNG  WOMAN  for  housekeeping.  New 
York  State.  ADVERTISER  2578,  care 
Rural  New-Yorker. 

GENERAL  HOUSEWORKER  and  cook, 
doctor’s  home  and  office.  Long  Island. 
Three  adults,  two  children;  starting  $45 
monthly.  Write  in  detail.  ADVERTISER 
2597,  care  Rural  New-Yorker. 

GIRL  OR  WOMAN,  housework.  $14  week. 

Two  schools  children  and  baby.  Pleasant 
home.  State  experience;  character  references 
necessary.  MRS.  W.  L.  LYALL,  Jr.,  301 
Hamilton  Rd.,  Ridgewood,  N.  J. 

WANTED — Married  farmer  for  fruit  farm. 

State  age,  wage,  family,  references.  AD¬ 
VERTISER  2599,  care  Rural  New-Yorker. 

RELIABLE  MAN  for  poultry  farm.  C.  W. 
PHILIP  BAR,  Pleasant  Valley,  N.  Y. 

MAN  OR  boy  wanted  to  help  on  farm  near 
Walden,  N.  Y.;  must  be  good  milker. 
ADVERTISER  2600,  care  Rural  New-Yorker. 

FARM  HAND  experienced,  give  age;  milk 
two  cows,  good  teamster  in  woods.  $30 
monthly,  room  board.  Steady.  GREEN 
GABLES,  Bradford,  N.  H. 

MARRIED  MAN,  Maryland  farm,  drive 
tractor,  etc.  Wages,  cottage,  fuel,  milk, 
etc.  References.  ADVERTISER  2602,  care 
Rural  New-Yorker. 

OPPORTUNITY  FOR  man  and  wife  between 
30  and  50  years,  to  become  house  father 
and  mother  for  group  of  boys  in  reform 
school.  Previous  institutional  experience  not 
required.  Native  American  farm  people  given 
preference.  No  dependents  accommodated. 
Write  SUPERINTENDENT,  Kis-Lyn,  Pa. 

OPPORTUNITY  FOR  young  girl  to  gain 
experience  in  cooking  and  general  house¬ 
work.  Must  be  amiable  and  intelligent.  Good 
home  near  New  York.  Salary  $35  month. 
Send  two  character  references  first  letter. 
ADVERTISER  2603,  care  Rural  New-Yorker. 

HELP  WANTED:  Two  girls,  white.  (1)  To 
cook  and  clean  first  floor.  (2)  Chamber¬ 
maid  and  nurse.  State  experience,  habits. 
Salary  $35  a  month,  each.  ADVERTISER 
2606,  care  Rural  New-Yorker. 

GIRL  FOR  general  housework  in  nice 
Albany  home.  Experience  unnecessary. 
Good  wages.  Write,  MRS.  CHARLES 
CAMERON,  1051  Western  Ave.,  Albany,  N.  Y. 

ASSISTANT  HERDSMAN  and  farmer,  60 
acre  farm  near  Rochester;  purebred 
Guernseys;  Surge  milker.  Capable  single 
man.  $65  montn  and  board.  CRITTENDEN, 
Crittenden  Rd.,  Henrietta,  N.  Y.  Rochester 
phone. 

WANTED — Woman  for  general  housework. 

Small  family.  $50  a  month.  References. 
MRS.  GLEED  THOMPSON,  Corning,  N.  Y. 

WANTED  —  General  houseworker  who  is 
willing  to  assist  elderly  people.  $50  per 
month.  KRUGER  CONVALESCENT  HOME, 
379  Webster  Ave.,  New  Rochelle,  N.  Y. 

GIRL,  WHITE,  for  light  household  duties 
in  private  country  home,  experience  un¬ 
necessary;  own  room;  pleasant  and  con¬ 
genial  surroundings.  P.  O.  BOX  193, 
Suffern,  N.  Y. 

WANTED  —  A  man  to  take  care  of  store¬ 
room  in  institution,  must  have  had  some 
experience.  ADVERTISER  2611,  care  Rural 
New-Yorker. 

WANTED  —  A  woman  for  second  cook’s 
place  in  institution.  ADVERTISER  2612, 
care  Rural  New-Yorker. 

WANTED  —  Man  by  month.  Good  milker. 
H.  KUFPINGER,  R.  D.  4,  Auburn,  N.  Y. 

WANTED  TWO  men,  one  a  farm  hand, 
married,  capable  of  operating  tractor;  no 
milking;  the  other  a  first  class  poultry  man. 
Steady  positions.  Also  want  girl  for  house¬ 
work.  STEPHEN  O’HAGAN,  Voorheesville, 
New  York.  Albany  County. 


WANTED  —  Greenhouse  man,  middleaged; 

good  home;  state  wages.  Long  Island. 
ADVERTISER  2615,  care  Rural  New-Yorker. 


HOUSEWORKER,  PLAIN  cook;  small  family. 

Connecticut.  Own  room,  bath;  $40.  Give 
full  particulars  and  references.  ADVER¬ 
TISER  2617,  care  Rural  New-Yorker. 

WANTED  —  Experienced  farmer  for  small 
general  farm.  Permanent  position  and 
good  salary  for  capable  conscientious  man. 
Modem  tenant  quarters.  JOS.  BERNHARD, 
Stepney,  Conn. 

WANTED — A  bright,  clean-cut  high  school 
boy  or  girl,  who  lives  in  Pennsylvania  and 
who  wishes  to  earn  an  income  in  spare 
time.  Member  of  4-H  Club  preferred.  No 
investment  required  but  must  furnish  refer¬ 
ences  as  to  honesty  and  character.  Address 
ADVERTISER  2620,  care  Rural  New-Yorker. 

MANAGER  FOR  large  successful  dairy  farm 
with  city  retail  milk  business.  Must  be 
thoroughly  capable  of  taking  complete 
charge.  Good  opportunity  for  man  with 
ability  and  aggression.  Only  man  of  highest  ^ 
type  with  successful  previous  connections 
will  be  considered.  Capital  investment  in 
the  business  possible.  Write  giving  age,  ex¬ 
perience  and  references.  ADVERTISER 

2618,  care  Rural  New-Yorker. 

GENERAL  HOUSEWORKER  and  cook  in 
small  family,  in  country  village.  In  reply 
state  experience,  age,  salary  expected  and 
references.  R.  F.  GREENE,  Washingtonville, 
New  York. 

ATTENDANTS,  MEN,  age  limits  18  to  42; 

good  physical  condition;  must  be  United 
States  citizen  and  resident  of  New  York 
Slate.  Salary  $54  per  month  and  mainte¬ 
nance.  Apply  in  person  or  by  letter. 
CENTRAL  ISLIP  STATE  HOSPITAL, 

Central  Islip,  L.  I.,  N.  Y. 

WANTED — Experienced  poultryman  to  take 
full  charge,  3,000  layers.  Woman,  cooking 
and  general  housework.  Pennsylvania.  AD¬ 
VERTISER  2623,  care  Rural  New-Yorker. 

WANTED — White  woman  between  the  age 
25-40  for  general  housework  in  Christian 
family,  three  adults;  good  home.  Write  or 
telephone  for  full  particulars.  MRS. 

KIRCHHOFFER,  2286  Richmond  Road,  New 
Dorp,  S.  I.  N.  Y..  Tel.  Dongan  Hills  6-2714. 

MARRIED  TEAMSTER,  experienced  in 
general  farm  work.  Also  single  man  for 
assistant  in  dairy  barn.  ADVERTISER  2625, 
care  Rural  New-Yorker. 

WANTED — Experienced  houseman  for  work 
in  small  school.  ADVERTISER  2626,  care 
Rural  New-Yorker. 

MAID  FOR  work  in  small  school.  State  ex¬ 
perience  and  wages.  ADVERTISER  2627, 
care  Rural  New-Yorker. 

COUPLE  FOR  Connecticut  farm.  Woman  for 
housework;  man  chores  and  help  on  farm. 
ADVERTISER  2628,  care  Rural  New-Yorker. 

WANTED  MAN  on  dairy  farm,  good  milker. 

Fair  wages  with  room,  board.  State  wages. 
W.  S.  TORBERT,  Newtown,  Pa. 

WANTED — Competent  woman  as  good  plain 
cook  and  general  houseworker  in  suburban 
home  of  three  adults  at  Scarsdale,  N.  Y., 
close  to  New  York  City;  not  a  farm  and 
no  outside  work;  own  room  and  bath. 
Pleasant  surroundings.  Wages  $50.  Write 
fully.  ADVERTISER  2630,  care  Rural  New- 
Yorker. 

GIRL  ABOUT  20,  assist  with  housework. 

Three  children,  girls,  school  age.  Four 
miles  from  Syracuse.  $7.  MRS.  HOWARD 
CANNON,  Dewitt,  N.  Y.  Phone  Syracuse 
3-1975. 

WOMAN  WANTED  for  doctor’s  home. 

General  housework  and  part  time  care 
of  children.  Year  round.  All  electric. 
Christian.  Board  and  $40  per  month.  AD¬ 
VERTISER  2631,  care  Rural  New-Yorker. 

WANTED  —  Married  man  without  children 
for  general  farm  work.  State  wages  ex¬ 
pected  and  qualifications.  ADVERTISER 
2632,  care  Rural  New-Yorker. 

GENERAL  HOUSEWORKER.  Two  in  family. 

Near  New  York  City.  Good  cook;  wages 
$50.  Give  nationality,  religion,  references. 
ADVERTISER  2633,  care  Rural  New-Yorker. 

HAVE  POSITION  for  married  man  on 
modern  poultry  plant  in  North  Carolina; 
some  tractor  work.  First  class  man  only, 
pays  $75  and  house;  chance  for  advance¬ 
ment.  Would  consider  share  basis  for  com¬ 
petent  man.  Can  use  woman  for  modern 
home  work.  References  required,  details  on 
request.  Good  climate.  HOWARD  FARMS. 
Dunn,  N.  C. 

WANTED — Man  17  to  20,  to  learn  green¬ 
house  business  19  miles  from  New  York. 
ADVERTISER  2634,  care  Rural  New-Yorker. 

GIRL  OR  woman  for  general  housework, 
farm  home.  Small  adult  family.  Write  for 
particulars.  BOX  25,  R.  D.  No.  2,  Callicoon, 
New  York. 

COUPLE  ON  farm,  age  50-60  years.  Man 
barn  work,  milking  machine  used. 

Woman  plain  housework,  cooking.  Good 
home;  fair  wages.  ALLEN  SHAFER,  Box 
66,  R.  No.  1,  Montgomery,  N.  Y. 

WANTED  —  Single  farmhand,  white,  good 
milker  and  cow  man;  no  liquor.  $50  a 
month  and  board.  ADVERTISER  2636, 
care  Rural  New-Yorker. 

RELIABLE.  EXPERIENCED  man  on  dairy 
farm.  ROLAND  FOX,  Fonda,  N.  Y. 

WANTED — Handyman.  No  rush  work.  De¬ 
cent  wages.  References.  LIPROY’S  DUCK 
HATCHERY,  Route  1,  New  Brunswick,  N.  J. 

HOUSEWORKER — Four  room  apartment;  1 
child;  pleasant  surroundings.  New  York 
City.  State  salary.  ADVERTISER  2641,  care 
Rural  New-Yorker. 

COUPLE  WANTED,  childless,  thoroughly 
experienced  poultry  man.  Wife  to  be 
housekeeper  and  cook.  Excellent  oppor¬ 
tunity.  Steady  position.  Pleasant  surround¬ 
ings.  Good  salary.  ADVERTISER  2643,  care 
Rural  New-Yorker. 

FIRST  CLASS  housekeeper  wanted  by 
farmer  with  two  children  of  school  age. 
Please  give  age  and  experience.  ADVER¬ 
TISER  2645,  care  Rural  New-Yorker. 

Other  Advertisements  of  Subscribers 
Exchange  will  be  found  on  page  586. 


Argilla  C.  Foam  at  Argilla  Farm,  Ipswich,  Mass.,  a  purebred  Guern¬ 
sey  owned  by  S.  M.  Merrill.  In  a  recent  test  she  produced  14,543.2  lbs. 
of  milk  and  808.1  lbs.  of  butterfat  (5.55%),  taking  tenth  place  in  Class 
EE.  This  puts  her  in  the  front  ranks  of  her  breed. 


I  have  j 

£t9lo"° 

quality, 

*»«*•  farm 

Ipswich,  Mole 


mm) 

JJ 


ARGILLA  FARM  GUERNSEYS 


PROVE  VALUE  OF  GOOD  FEED 


Argilla  Farm’s  world  record 

Zj\  Guernseys  are  still  making 
JL  .A.  dairy  history.  Remember 
Palotterie  of  High  Rock,  world’s  long 
distance  producer,  only  Guernsey  to 
hold  more  than  two  900  lb.  butter- 
fat  records?  She  had  four  of  them. 
And  Brookfield  Wyoming,  who  made 
many  fine  records,  including  one  of 
13,502.9  lbs.  of  milk  and  719.7  lbs. 
butterfat  when  she  was  16  years  old, 
and  another  of  11,576.3  lbs.  milk  and 
629.1  lbs.  butterfat  at  20  years  of  age! 

And  such  individuals  as  Argilla 
Ceres  (15,009.8  lbs.  milk,  880.9  lbs. 
fat,  Class  DD)  and  Argilla  Formosa 
(sold  for  $1,950)  and  Argilla  Fina 
Lee  (13,781.9  lbs.  milk,  843.7  lbs.  fat, 
Class  EE,  8th  place)  and  Ann  Lee 
of  Argilla  Farm,  Argilla  Faith  and 
many  more. 

These  brilliant  records  are  a  trib- 


•  These  contain  six  different  species  of 
sheep  worms  .  .  .  stomach  worms,  lesser 
stomach  worms,  bankrupt  worms,  hook¬ 
worms,  large-mouthed  bowel  worms, 
and  nodular  worms  ...  all  of  them  re¬ 
moved  from  sheep  by  FT2,  a  Phenothi- 
azine  worm  remedy. 

FT2  is  proving  every  day  what  it  can 
do  with  the  worm  problem.  Here’s  a 
letter  that  says,  “The  results  obtained 
through  the  use  of  PT2  are  very  grati¬ 
fying.  Our  flock  is  in  much  better  phys¬ 
ical  condition  than  ever  before  at  this 


ute  to  the  skill  of  R.  J.  McKenzie, 
Manager  of  Argilla  Farm,  who  re¬ 
cently  wrote  us,  saying:  “I  have  been 
feeding  Larro  for  20  years  because  of 
its  uniform  high  quality.” 

Thousands  of  dairymen  today  are 
following  the  lead  of  men  like  Mr. 
McKenzie.  Larro  “Farm-tested” 
Dairy  Feed  and  the  Larro  Feeding 
System  may  be  the  solution  of  your 
more  milk  problem.  They  are  de¬ 
signed  to  help  each  cow  in  your  herd 
attain  long  life  with  peak  health  and 
peak  production.  Have  a  talk  with 
your  Larro  dealer  and  write  to  us  for 
complete  information  about  Larro 
Dairy  Feeds  and  the  Larro  Feeding 
System. 

LARROWE  MILLING  COMPANY 

(Trade  Name) 

Division  of  General  Mills,  Ine. 

Dept.  G  Detroit,  Michigan 


laboratory  shelf 

season  of  the  year.”  We  are  getting 
letters  like  this  regularly. 

Have  you  wormed  your  sheep  for  the 
winter?  We  recommend  that  you  use 
either  PT2  Pellets  or  PT2  Drench.  You 
can  also  buy  PT2  Powder  to  be  given 
in  the  feed,  but  we  believe  that  indi¬ 
vidual  dosing  is  more  desirable  for 
sheep.  See  your  Dr.  Hess  Dealer  about 
PT2,  or  write 

DR;  HESS  &  CLARK,  Inc; 

Ashland,  Ohio 


Delmarva 

The  Fall  drought  was  finally  re¬ 
lieved  slightly  by  heavy  showers 
early  last  month.  The  northwest  wind 
which  followed  pulled  the  mercuyy 
from  the  top  of  the  thermome¬ 
ters.  The  rain  did  a  little  good  but 
did  not  pentrate  far  enough  to  make 
har'd  ground  plowable.  Some  seeded 
wheat'  and  clover  started  and  sub¬ 
sequently  died  as  surface  water 
evaporated  and  left  seedling  roots  in 
dry  dust.  It  remains  a  long  way 
down  to  permanent  moisture.  In  a 
few  small  areas  shallow  wells  have 
even  gone  dry. 

The  hot  dry  weather  which  has 
been  so  harmful  in  our  fields  has 
favored  poultry.  Possibly  that  highly 
important  peninsula  industry  will 
more  than  offset  the  bad  growing 
season.  Even  now,  it  is  keeping  an 
enormous  volume  of  cash  moving. 
Farmers  who  have  one  or  two 
hundred  turkeys  should  be  well 
satisfied.  It  was  easy  to  protect  such 
a  modest  number  from  extreme  heat 
and  losses  have  been  very  light.  Birds 
could  be  heavier.  It  has  been  much 
too  warm  for  any  to  fatten  properly. 
Heaviest  birds  are  to  be  offered  for 
Thanksgiving;  Christmas  markets 
will  get  the  rest. 

Broiler  houses  are  still  going  up. 
Some  already  built  remain  only 
partially  filled.  Hatching  eggs  are 
scarce,  so  hatcheries  are  unable  to 
set  to  capacity.  Chick  prices  are 
about  50  per  cent  above  Spring 
prices.  There  are  less  broilers  in 
houses  than  earlier  because  chicks 
cannot  be  obtained.  Following  the 
continued  increase  in  house  capacity 
hatcheries  are  increasing  facilities. 
Eggs  are  not  in  sight  to  fill  all  these 
incubators  and  little  is  being  done 
on  Delmarva  to  supply  them.  New 
England  may  look  for  a  keen  demand 
for  cross  bred  hatching  eggs  for 
a  while  to  come.  c. 


Potatoes  Grown  Under 
Straw 

For  two  years,  Charles  Wolfe,  of 
Youngstown,  N.  Y.,  has  planted  his 
potatoes  by  di'opping  the  seed  po¬ 
tatoes  on  the  soil  and  covering  them 
with  straw.  His  experience  has 
been  that  the  potatoes  grow  to  a 
good  size  and  require  no  spraying 
nor  cultivating.  At  harvest  time  the 
straw  and  potato  vines  are  pitched 
aside  with  a  fork  to  uncover  the 
potatoes  for  picking. 

This  year  Mr.  Wolfe  carried  out 
an  experiment  to  determine  how 
much  straw  is  required  for  best  re¬ 
sults.  At  planting  time,  he  covered 
one-half  of  a  test  plot  with  10  inches 
of  wheat  straw  and  the  other  half 
with  18  inches.  In  the  middle  of 
August  there  was  heavy  growth 
where  the  18  inches  of  straw  was 
used,  while  only  sparse  foliage  where 
the  10  inches  of  straw  was  used.  No 
potato  bugs  could  be  found  in  the 
entire  plot  and  only  a  few  thistles 
appeared  in  the  portion  where  the 
10-inch  covering  of  straw  had  been 
applied.  s.  o.  p. 

New  York 


Photo  —  Mary  E.  Rose,  Middletown,  Conn. 

Chapman’s  Falls,  Devil’s  Hopyard, 
East  Haddam,  Conn. 


When  you  write  advertisers  mention  The  R.  N.-  Y.  and  you'll  get  a 
quick  reply  and  a  " square  deal."  See  guarantee  editorial  page. 


Tarro 


arret 


.  mihy  cows  _ 


DAIRY 

FEED 

-tested 


DAIRYfiS 


SYSTEM 


’tormfested"  is  a  registered  trademark  of  General  Mills,  Inc. 


Six  little  bottles  on 


a 


vgg-sz&l&zZ: 


iff) 


is  The  government  has  asked  the 
dairy  industry  to  step  up  production 
— and  the  Hinman  Milker  will  help 
you  do  your  part! 

Here’s  the  milker  endorsed  by  lead¬ 
ing  dairymen  from  coast  to  coast.  The 
Hinman  will  help  you  get  more  milk, 
more  butterfat.  Using  only  10"  of 
vacuum  it’s  a  safer,  gentler  type  of 
milking  that  soothes  cows,  keeps  them 
relaxed  and  empties  the  udders  faster 
— up  to  IS  cows  per  hour  with  one 
unit.  So  simple 
to  operate,  a 
12-year-old  boy 
or  girl  can  do 
the  milking. 

FREE  new 
folder  gives  all 
the  facts.  Write  today! 

HINMAN  MILKING 


MACHINE  CO.,  Inc. 


Box  21 


Oneida,  N.  Y. 


ne«;TEAT  CUP! 


SIMPLE  2-PIECE  UNIT  MILKS  FASTER- CLEANS  IN  A  JIFFY! 

Nothing  like  it!  Milks  up  to  25%  faster,  eleaner, 
with  less  strippings.  Cleans  in  a  minute  and  is 

ready  to  use  again.  Sticks  on  better  to  any  size, 
shape  teat.  Made  especially  for  De  Laval  as  well 
as  other  standard  milkers.  Just  TWO  parts  to 

clean,  the  one-piece  lifetime  shell 
and  the  one-piece  rubber  infla¬ 
tion.  No  threads,  no  rings,  no 
gadgets,  no  assembling  tools  need¬ 
ed.  Let  us  PROVE  at  our  risk 

that  the  Maes  Teat  Cup  is  the 

finest  you  ever  used — send  at  once 
for  details  of  our  Money  Back  Trial 
and  TRADE-IN  OFFER.  Write 
TODAY,  stating  name  of  milker. 


R.  E.  MAES,  951  W.  Mich.  Ave.,  MARSHALL,  MICH. 


GUARANTEE! 

You  may  re. 
turn  cups  with’ 
in  30  days  and 
get  all  your 
money  back. 


How  to  relieve  PUFFS,  STRAINS 
LAMENESS,  SWELLINGS  and 
keep  horse 
at  work 


The  best  way  to 
keep  bruises,  puffs, 
strains  and  swell¬ 
ings  from  causing 
long,  expensive  “lay 
ups’’  is  to  attend  to 
them  right  away. 

For  over  40  years 
many  leading  vet- 
erinaries  have  used 
Absorbine  to  help 
prevent  such  congestive  troubles  from  becom¬ 
ing  permanent  afflictions.  Absorbine  rubbed 
on  swelling  relieves  the  soreness.  By  speeding 
blood  flow  to  injury.it  helps  carry  off  congestion. 
Often  swelling  is  relieved  in  a  few  hours. 

Absorbine  costs  $2.50  for  a  LONG-LASTING 
BOTTLE.  When  Absorbine  works  to  clear  up 
injury,  as  it  has  on  many  others,  you  will  agree 
Absorbine  is  worth  many  times  its  cost.  At  all 
druggists.  W.  F.  Young,  Inc.,  Springfield,  Mass. 


ABSORBINE 


Preferred  the  world 
over  for  its  greater 
speed, ease  of  han¬ 
dling,  rugged, 
lasting  dura¬ 
bility. 


CLI  PM  ASTER 


New  anti-friction  tension  control  assures  perfect 
tension  between  blades  lor  cooler,  lighter  running  — 
faster,  easier  clipping.  Makes  blades  stay  sharp  longer. 
Exclusive  Stewart  design  ball-bearing  motor  Is  air 
cooled  and  entirely  encased  in  the  Insulated  EASY- 
GR1P  handle  that  is  barely  two  inches  in  diameter. 
Completely  insulated— no  ground  wire  required.  The 
fastest  clipping,  smoothest  running,  easiest-to-use  clipper 
for  cows,  horses,  dogs,  mules,  etc.  A  $25  value  for  $21.95 
complete.  100-120  volts.  Special  voltages  slightly  higher. 
At  your  dealer’s  or  send  $1.00.  Pay  balance  on  arrival. 
Send  for  FREE  catalog  of  Stewart  electric  and  hand- 
power  Clipping  and  Shearing  machines.  Made  and 
guaranteed  by  Chicago  Flexible  Shaft  Company,  Dept. 
82,  5600  Roosevelt  Road,  Chicago,  Illinois.  52  years 
mating  Quality  products.  * 


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SFemiZ&'N.Tft'r  HOji 


■Re-entered  as  Seoond-ClasayWSfcer  Ju 
Office  at  New  York,  N.  Yf,  tinder  thi 


November  15,  1941 


Published  Bi-Weekly  by  the  Rural  Publishing  Co., 
333  W.  30th  St..  New  York.  Price  Fifty  Cents  a  Year. 


Photo  —  Russell  S.  Anderson,  Rocky  Hill.  Conn. 


Mr.  Gobbler  Parading  in 


594 


H*  RURAL.  NEW-YORKER 


November  15,  1941 


Keeping  Fruit  Trees  True  to  Name 


G  the  second  decade  of  the 
present  century  a  well  known 
college  professor  was  telling 
fruit  growers  about  his  per¬ 
sonal  experiences  in  starting 
an  apple  orchard  in  Massa¬ 
chusetts.  Outstanding  among  these  experi¬ 
ences  was  that  of  finding  that  many  of  his 
trees  bore  apples  of  a  different  variety  from 
that  which  he  thought  he  had  planted.  The 
most  disconcerting  fact  was  that  many  of 
the  McIntosh  trees,  which  comprised  the  bulk 
of  the  orchard,  turned  out  to  bear  Wolf  River 
apples.  The  professor  was  very  careful  never 
to  mention  the  name  of  the  nursery  furnish¬ 
ing  these  trees  in  public  and  was  about  as 
successful  in  concealing  the  name  of  the 
nursery  as  I  shall  be  in  concealing  the  name 
of  the  professor!  Needless  to  say,  the  business 
of  that  particular  nursery  in  New  England 
fell  off  very  decidedly.  It  may  be  getting 
ahead  of  my  story  but  it  is  only  just  to  say 
that  at  the  present  time  that  particular 
nursery  has  as  few  misnamed  trees  as  any 
large  nursery  in  the  country. 

This  experience  of  the  college  professor 
was  by  no  means  unique.  Many  other  growers 
had  the  same  or  worse  experiences.  Further¬ 
more,  they  made  a  great  howl  about  it.  It 
does  not  appear  that  New  England  fruit 
growers  got  more  than  their  share  of  mis¬ 
named  trees  but  they  did  make  more  noise 
than  any  other  section  of  the  country.  Per¬ 
haps  the  New  Englander  is  more  apt  to  make 
a  holler  if  he  thinks  he  has  been  subjected 
to  a  raw  deal!  At  any  rate,  the  complaints 
of  misnamed  trees  were  loud  and  long. 

During  this  same  period  another  college 
professor  was  engaged  in  some  experimental 
work  which  required  whip  grafting  certain 
varieties  on  seedling  roots  and  then  budding 
the  graft  to  another  variety.  Owing  perhaps 
to  the  lack  of  nursery  skill  of  the  professor, 
some  of  these  inserted  buds  failed  to  grow.  _ 
In  such  cases  an  ambitious  bud  on  the  scion 
would  start  to  grow,  which  made  the  row 
of  trees  a  mixture  of  two  varieties.  Moreover, 
some  of  the  buds  would  start  to  grow  and 
then  die.  Others  would  hesitate  about  start¬ 
ing  and  finally  decide  to  make  an  attempt. 
The  professor  tried  to  keep  track  of  whether 
the  inserted  buds  grew  and  to  label  the  trees 
where  the  buds  failed  to  start.  Owing  to  the 
complication  just  mentioned,  this  method  did 
not  work  out  very  well.  He  soon  found  that 
the  best  solution  of  the  problem  was  to  leave 
the  trees  alone  until  the  Summer  before  they 
were  ready  to  dig.  Each  lot  of  trees  was  made 
up  of  only  two  varieties.  He  found  that  he 


By  J.  K.  Shaw 


fessor.  But  he  did  have  presence  of  mind 
finally  to  inquire  if  there  were  more  than 
one  shoot  of  a  variety.  This  proving  to  be 
the  case,  the  examination  was  passed  with 
a  good  mark! 

It  was  then  decided  that  the  Massachusetts 
Fruit  Growers  Association  should  sponsor  the 
certification  of  apple  trees  true  to  name.  An 
identification  tag  was  to  be  attached  to  each 
fruit  tree  true  to  name,  which  identified  the 
tree  ever  after.  This  certification  work  was 
begun  in  1921  and  continued  in  one  form  or 
another  until  the  present  year  when  it  was 


Dr.  J.  K.  Shaw,  sealing  the  first  certified  tree,  in 
1921.  Certification  is  now  discontinued  because  the 
less  expensive  inspection  and  marking  of  trees 
not  true  to  name  seems  satisfactory. 

discontinued.  The  number  increased  rapidly 
for  six  or  eight  years  until  it  reached  168,000 
a  year.  Since  then  the  number  of  trees 
certified  has  decreased. 

In  the  early  years  of  certification  it  was 
the  practice  to  tag  only  the  trees  that  were 
true  to  name  and  pay.  no  further  attention  to 
the  mixtures  that  were  found,  and  the 


could  tell  the  difference  between  these  two  nurseryman  was  quite  apt  to  go  merrily  on 


propagating  these  mixtures  year  after  year. 
After  a  few  years  of  this  experience  it  was 
possible  to  convince  the  nurseryman  that  his 
whole  nursery  should  be  examined.  Begin¬ 
ning  about  1928  it  became  the  practice  to 
examine  all  the  trees  in  the  nursery  and  to 
cut  out  or  mark  in  some  way  trees  not  true 
to  name.  Usually,  but  not  always,  the  nursery¬ 
man  avoided  cutting  buds  from  such  trees  and 
thus  reduced  the  number  of  misnamed  trees 
in  his  nursery. 

This  is  the  practice  at  the  present  time. 
The  trees  are  gone  over  row  by  row  in  their 
first  season  of  growth.  The  trained  eye  de¬ 


varieties.  Inasmuch  as  20  or  30  varieties  were 
involved  in  this  experiment,  he  soon  came  to 
know  these  varieties  so  that  he  could  recog¬ 
nize  them  in  the  nursery  row. 

Now  comes  the  third  factor  in  the  situation, 
an  Experiment  Director  who  knew  that  two 
and  two  make  four;  in  other  words,  that  the 
knowledge  of  this  college  professor  might  be 
used  to  solve  the  fruit  grower’s  problem.  So 
in  the  Summer  of  1921  Director  Sidney  B. 

Haskell  of  the  Massachusetts  Experiment 
Station  called  a  meeting  which  was  attended 
by  the  Commissioner  of  Agriculture  and 
representatives  of  the  College  and  fruit 
growers.  Some  skepticism  being 
expressed  as  to  the  knowledge  of 
the  professor  concerning  varieties, 
he  offered  to  submit  himself  to 
a  test.  And  so  a  committee  of 
fruit  growers  brought  in  leafy 
shoots  selected  from  some  30  well 
known  varieties,  each  shoot  being 
numbered,  and  when  the  fruit 
growers  were  all  gathered  to¬ 
gether  and  had  had  a  good  dinner 
they  proceeded  to  test  the  pro¬ 
fessor  out.  The  professor  supposed 
there  would  be  one  shoot  of  a 
variety.  What  was  his  dismay  on 
being  presented  with  a  bundle 
that  must  have  contained  50  or 
60  shoots.  The  perfidious  com¬ 
mittee  must  have  gone  beyond 
the  list  of  varieties  which  they 
were  given  with  the  deliberate 
intention  of  swamping  the  pro-  Checking  Fruit  Trees  in  the  Nursery  for  Trueness  to 


tects  any  strangers  in  the  row  and  if  the 
nurseryman  allows,  they  are  pulled  out  root 
and  branch.  If  they  are  in  such  numbers  as 
to  make  this  expensive,  and  the  variety  is 
certainly  known,  they  are  marked  by  a  dab 
of  paint  on  the  trunk,  which  identifies  such 
trees  during  the  rest  of  their  stay  in  the 
nursery  and  makes  it  possible  to  separate  them 
out  at  digging  time.  Moreover,  the  observant 
bud  cutter  may  avoid  cutting  buds  from  these 
trees  in  their  second  year,  which  is  the  season 
of  cutting  bud  sticks.  « 

In  very  few  if  any  cases  has  a  nursery 
proven  to  be  free  from  misnamed  trees  on 
the  first  examination.  The  percentage  is 
never  large  but  some  varieties  may  be  very 
badly  mixed  or  even  a  variety  may  be  grown 
under  a  name  not  belonging  to  it,  a  thing 
that  has  happened  in  quite  a  number  of 
cases.  With  the  repeated  annual  examinations 
the  number  of  misnamed  trees  gradually  de¬ 
creases  but  rarely  entirely  disappears.  Oc¬ 
casionally  a  good  sized  nursery  will  come 
through  with  a  record  of  absolutely  no  mis¬ 
named  trees  but  this  is  the  exception  rather 
than  the  rule.  New  mixtures  creep  in. 

It  may  be  well  now  to  discuss  for  a  moment 
how  these  mixtures  get  into  the  nursery.  They 
come  in  through  the  fallability  of  the  human 
eye  and  mind.  A  bud  cutter  may  get  on  the 
wrong  row  or  he  may  run  over  a  stake  into 
a  different  variety.  Bud  sticks  get  mixed  and 
where  trees  are  whip  grafted  in  the  grafting 
room,  scions  are  even  more  apt  to  get  mixed 
and  get  where  they  do  not  belong.  Once  the 
mixture  is  introduced  in  the  nursery  it  is 
propagated  until  somebody  finds  it  out  and 
straightens  things  out.  There  are  many  known 
cases  where  the  mixture  has  been  propagated 
for  20  or  30  years,  and  perhaps  more, 
without  detection. 

We  are  finding  in  recent  years  that  most 
of  these  mixtures  start  from  the  supposedly 
reliable  source  of  buds  from  bearing  trees. 
It  is  just  as  possible  to  make  mistakes  in  the 
bearing  orchard  as  it  is  in  the  nursery.  As 
an  illustration,  a  bud  cutter  from  a  nursery 
was  told  by  the  orchard  owner  that  there 
were  three  rows  of  Elberta  and  three  rows 
of  Belle  of  Georgia  in  an  orchard  and  he  was 
told  how  they  were  located,  but  the  bud  cutter 
got  the  rows  turned  at  an  angle  of  90  degrees. 
Consequently,  he  cut  his  Elberta  buds  half 
from  Elberta  and  half  from  Belle  of  Georgia. 
This  resulted  in  a  glorious  mixture  in  the 
nursery. 

Were  it  not  for  the  fact  that  some  very 
excellent  fruit  growers  may  happen  to  read 
this,  I  might  cite  several  instances  where  well 
known  growers  have  furnished  mixed  buds 
to  nurserymen.  I  know,  for  I  have  done  it 
myself,  and  then  found  the  mixtures  in  the 
nursery  row. 

In  the  early  years,  attention  was  confined 
to  apples  but  soon  pear,  plum,  and  later 
cherry  varieties  were  added.  For  some  reason 
pears  and  plums  were  not  as  badly  mixed 
as  apples  but  some  very  bad  errors  were 
found  such  as  the  “False  Bose,”  which  was 
found  in  several  cases  being  grown  for  Bose. 
No  name  has  been  found  for  this,  which 
makes  a  better  tree  than  Bose,  but  the  fruit 
is  little  if  any  superior  to  Kieffer. 

Sour  cherries  have  never  been  very  badly 
mixed  but  sweet  cherries  have 
been  found  to  be  a  deplorable 
mess  in  the  nui’sery.  In  one 
nursery  town  a  block  of  some 
four  or  five  thousand  cherries 
were  found  being  grown  under 
the  name,  we  will  say,  of  White 
Chinaman.  Not  one  of  these  trees 
were  true  to  name,  a  fact  which 
must  have  been  well  known  to 
other  nurserymen  in  the  vicinity. 
But  did  we  get  any  hint  of  this 
situation?  Not  a  word  until  we 
had  decided  the  question,  when 
they  admitted  that  they  had 
known  the  situation  all  along. 
Only  this  Summer  one  nursery¬ 
man  said  to  us:  “There  is  a 
nurseryman  in  this  town  (he  is 
dead  now)  who  sold  White 
Chinaman  cherries  for  years  but 
Name.  (Continued  on  Page  596) 


with  grade  Guernsey  heifer  calf, 
first  prize.  Right  and  center: 
Clifford  Steffan,  Holland,  with 
New  Hampshire  cock  which  won 
first  prize,  and  with  grade  draft 
yearling  colt,  fifth  prize. 


:  v  ■ 


Farm  Experience  for  Boys 

Will  came  to  my  father’s  farm  for  his  first 
try"  at  earning  a  living.  He  was  to  have  board, 
room,  and  laundry  and  $100  for  seven  months’ 
work.  He  was  17  and  already  something  of 
an  adventurer.  A  pretty  girl  on  a  nearby 
farm  attracted  Will,  and  he  wanted  to  “take 
her  places.”  He  wanted  to  buy  a  horse,  in 
fact  he  said:  “My  business  requires  one.” 
Father  advised  that  it  would  make  too  big 
a  hole  in  his  summer  wages.  He  also  warned 
that  Dan,  the  horse  Will  wanted  to  buy,  did 
not  always  hold  back  well  in  harness.  “Breech¬ 
ing  shy,”  they  called  it.  But  Will  bought 
the  horse. 

He  had  some  satisfaction  driving  him  for 
a  while.  One  day  when  we  were  hauling  hay, 
Will  suggested  Dan  in  to  make  a  second  team. 
As  they  had  to  bring  the  loads  downhill 
father  said  that  Dan  might  not  work  well. 
Will  said  bravely  that  if  Dan  wouldn’t  work 
well,  he  wanted  to  know  it.  When  old  Dan 
kicked  over  the  wagon  tongue  on  the  hill  and 
made  a  lot  of  trouble,  Will  did  know  his 
horse  better  and  wanted  to  get  rid  of  him. 

That  evening  he  went  to  the 
village  and  found  a  man  who 
traded  him  a  cow  for  the  horse. 

Will  proudly  told  father  what  a 
fine  big  cow  he  had;  but  when  he 
brought  the  cow  home  and  saw  it 
among  our  Durhams,  it  looked  so 
inferior  that  he  was  sick  of  it.  He 
traded  it  off  for  an  old  buggy  and 
a  gun.  Father  asked,  “Will,  where 
is  your  money  now?”  Will  looked 
sober  but  brightened  a  bit  as  he 
said,  “I’ve  been  getting  experi¬ 
ence.” 

Forty  years  later,  my  husband 
and  I  are  taking  boys  for  their 
farm  practice  on  our  general  farm 
on  Cayuga  Lake.  We  are  often 
reminded  of  Will  and  can  some¬ 
times  make  a  sour  situation  look 
humorous  when  we  remember 
that  a  boy  is  “getting  experience.” 

This  type  of  experience  for  boys 
is  so  valued  that  the  New  York 
Agricultural  Schools  and  our 
College  of  Agriculture  require  it 
before  they  graduate  their  students.  The 
State  College  of  Agriculture  recommends  at 
least  one  year  on  a  well-managed  farm  be¬ 
fore  entering  the  college  course  so  that  the 
boys  may  familiarize  themselves  with  the 
common  affairs  and  operations  of  the  farm. 

Our  farm  has  a  major  project  of  growing 
certified  seed  grains,  and  we  also  raise  regis¬ 
tered  sheep,  dairy  and  beef  cattle.  For  good 
measure  we  have  a  small  riding  stable  co¬ 
operating  with  the  Physical  Education  De¬ 
partment  of  Wells  College.  In  addition  we 
have  a  small  commercial  evergreen  nursery 
and  a  half-acre  of  hardy  chrysanthemums. 

Among  the  boys  seeking  experience  on  our 
farm  have  been  many  from  foreign  lands. 
Of  the  more  than  200  boys  who  have  come 
to  this  farm  during  the  past  quarter  century, 
there  have  been  Chinese,  Portuguese,  Greeks, 
Italians,  Germans,  and  Russians;  but  most  of 
them  have  been  Americans. 

Recently  we  asked  a  number  of  our  boys 
for  their  opinion  of  the  value  of  Farm  Prac¬ 
tice  and  also  what  they  gained  from  it  and 
how  they  thought  it  could  be  improved. 
The  boys  have  responded  with  delightful 
frankness  and  good  sense. 

Bob  Williams, 
whose  father  makes 
movies  in  Holly¬ 
wood  and  who  plans 
to  be  a  New  England 
farmer,  says,  “Frorn^ 

Farm  Practice  a  boy" 
may  learn  a  great 
deal  or  practically 
nothing.  Besides 
soaking  in  a  good 
dose  of  ultra-violet 
rays  and  getting 
healthy,  the  student 
who  is  just  working 
for  credit  and  not 
to  benefit  himself 
may  learn  only  the 
rudimentary  func¬ 
tions  of  farming 


and  just  plod  through  his  chores  and  jobs 
and  puttering  as  told.  He  thinks  of  farming 
as  drudgery  and  crude,  too  many  hard  hours, 
too  little  pay.  He  overlooks  the  important 
things  and  emphasizes  the  advantages  of  the 
city  which  appeal  to  lazy  and  dependent  types. 
He  forgets  that  he  can  learn  the  value  of 
self-reliance,  patience,  efficiency,  and  prompt¬ 
ness.  He  doesn’t  want  to  learn  the  ways  of 
the  country,  won’t  even  give  them  a  trial. 
He  does  not  see  the  bond  which  holds  the 
country  community  together  and  keeps  it 
working  as  a  unit  for  the  mutual  benefit  of 
all.  Farm  Practice  could  teach  him  kindness 
and  respect  for  farm  animals,  the  importance 
of  weather  conditions  in  relation  to  crops,  the 
importance  of  health  and  the  joy  of  being 
able  to  do  a  hard  day’s  work,  and  the  costli¬ 
ness  of  carelessness,  inefficiency,  and  slack¬ 
ness. 

John,  who  for  10  years  has  been  a  success¬ 
ful  employee  of  a  Boston  bank,  gives  a  vivid 
picture  of  his  original  entry  into  farm  life. 
“Having  lived  in  a  city,  and  a  big  one  at 
that,  all  my  life,  it  was  only  natural  that  I 
looked  with  some  trepidation  on  assuming  a 


Thomas  P.  Shultes  standing  on  his  13 -foot  corn  field,  Bearsville,  Ulster 

County,  New  York. 

position  on  a  farm.  I  had  just  turned  17.  I 
really  don’t  remember  what  I  started  in  learn¬ 
ing,  but  I  do  recall  cleaning  milk  pails,  and 
getting  it  impressed  on  my  mind  that  cleanli¬ 
ness  was  either  next  to  or  even  before 
Godliness  when  it  comes  to  putting  up  milk. 
Getting-up  time  was  5  A.  M.,  not  so  bad  as 
I  had  been  led  to  believe.” 

As  to  what  knowledge  the  boys  acquired 
on  the  farm,  the  answers  are  interesting  in 
that  they  show  that  boys  learn  what  they  are 
eager  to  know.  The  boy  who  has  a  veterinary 
course  ahead  may  care  little  about  the 
operation  and  care  of  machinery,  but  he  is 
eager  to  learn  about  animals — their  charac¬ 
teristics,  feeding,  care,  diseases,  injuries,  and 
how  to  treat  them.  He  also  wishes  to  know 
which  crops  produce  good  food  for  the  stock. 

The  boy  who  has  a  strong  mechanicfal  bent 
finds  exercise  for  that  in  all  the  various 
devices  on  the  farm;  not  only  in  their  use, 
but  in  repairing  them  and  in  making  new 
ones.  The  farm  is  always  challenging  the 
ingenuity  of  workers  to  find  new  devices 
better  to  handle  its  operation. 

Our  best  farm  mechanic  last  Summer  was 
a  brilliant  boy  of  14  yho  says  with  zest,  “I 


Winners  at  the  1941  Hamburg,  Erie  Countv,  New  York,  Fair 
Left:  Harry  Kanner,  Holland, 


was  given  the  opportunity  to  handle,  study, 
and  repair  nearly  every  bit  of  farm  machinery 
available.”  To  his  credit  we  can  say  that  he 
made  excellent  use  of  the  opportnity  and  be¬ 
came  in  two  months  a  much-trusted  helper, 
able  to  meet  unusual  situations  with  quick 
intelligence  and  good  judgment. 

The  boys  speak  of  the  cordial  attitude  of 
the  community  toward  them.  According  to 
Burkhardt,  who  has  lived  in  four  European 
countries,  “I  like  country  people  because  they 
are  friendly,  clean,  and  neighborly.  They  did 
their  best  to  make  me  feel  like  one  of  them.” 

John  adds,  “I  cultivated  many  friendships 
which  have  stuck  for  the  11  years  since  I 
returned  to  the  city.  Sundays,  a  happy  day 
of  rest,  I  was  glad  to  go  to  church  and  meet 
other  people.  Sunday  afternoons  and  some¬ 
times  on  other  days  we  took  trips  to  see  points 
of  interest.  My  friends  are  in  the  community, 
at  the  farm,  at  the  church,  or  are  former  em¬ 
ployees.  When  I  have  returned,  as  I  have 
three  times  so  far,  I  am  greeted  as  though 
I  had  returned  from  a  trip,  instead  of  being 
on  one.” 

Nathan,  who  found  himself  growing  un¬ 
social  in  the  atmosphere  of  a 
New  York  bank  where  the  con¬ 
cern  was  more  for  money  than 
for  people,  decided  to  study  agri¬ 
culture.  He  says  of  living  on  a 
farm,  “It  is  the  only  way  to  gain 
a  real  insight  into  the  way  of  life 
of  country  people.  To  understand 
and  get  to  know  them,  and  to  dis¬ 
cover  the  fascination  that  the 
land  holds  for  those  who  become 
familiar  and  intimate  with  it.  I 
made  some  good  friendships  and 
I  don’t  believe  I  can  ever  forget 
the  simple,  warm  hospitality  of 
some  of  the  people.  You  don’t 
know  how  much  I  appreciated 
that  and  how  it  helped  dispell 
my  sometimes  melancholy  moods.” 

We  asked  the  boys,  “Did  you 
learn  to  direct  the  work  of 
others?”  We  value  this  ability  in 
a  boy  if  he  can  take  other  boys 
and  help  them  do  a  job  diligently 
and  capably.  We  often  have  new 
boys  needing  such  direction. 

Mervin,  a  New  York  City  boy,  says,  “Farm 
experience  teaches  one  to  take  orders  and 
to  carry  them  out  efficiently.  It  also  gives  one 
the  chance  to  direct  and  explain  things  to 
other  boys.  Farm  experience  shows  the 
necessity  of  diligent  and  good  work.  If  one 
wants  to  produce  a  good  job,  one  must  do 
good  work.  Personal  satisfaction  is  the  finest 
feeling  one  can  have.  If  in  school  you  do 
not  do  your  best  or  try  your  hardest,  you 
are  fooling  nobody  but  yourself.  But  on  a 
farm  you  are  fooling  the  employer  and  the 
people  to  whom  the  farmer  is  selling  his 
products.” 

Gilbert,  the  dapper  assistant  drum  major 
of  his  college  band,  writes,  “Since  working- 
on  farms,  I  have  learned  one  thing  which 
is  of  special  importance  to  me — the  value  of 
money.  I  guess  I  used  to  believe  that  money 
just  came  without  any  fuss  or  bother  and  I 
spent  it  that  way;  but  now,  while  still  too 
much  a  spender,  I  know  that  money  comes 
hard  and  needs  to  be  taken  care  of.” 

Herbert,  a  keen  observer,  now  graduated 
from  the  Conservation  Department  of  the 
New  York  State  Agricultural  College,  wrote. 
“As  I  am  very  much  interested  in  nature 

study,  I  had  an  ideal 
opportunity  to  learn 


Photo —  G.  E.  Smith,  Holland,  N.  Y. 


new  things  about  the 
plant  and  animal 
world.  Since  I  was 
outdoors  most  of  the 
day,  I  was  able  to 
make  many  inter¬ 
esting  observations. 
This  added  much  to 
making  farm  life  a 
real  pleasant  life.  I 
got  a  great  deal  out 
of  the  five  months  I 
worked  on  the  farm. 
Not  only  did  I  learn 
to  do  the  chores  and 
handle  the  horses 
and  machinery,  but 
(Con’t  on  Page  599) 


Iht  RURAL  NEW-YORKER 


595 


596 


Df  RURAL  NEW. YORKER 


REPAIR 

for*  Dsfense 


Act  Now! — Before  It  Is  Too 


UTICA  Boilers  and 
Radiators  are  efficient 
and  economical. 


GUARANTEE 


Utica  Radiator  Corp. 
guarantees  the  materials 
against  defects  and  the 
signature  of  your  local 
dealer  assures  you  of 
satisfactory  installation. 


Write  us  for  name 
of  NEAREST 
UTICA  DEALER 


If  you  are  able  to  repair  your  heating  sys¬ 
tem  to  put  it  in  good  working  order,  the 
Government  urges  you  to  do  so.  If  not, 
however,  now  is  the  time  to  install  a  good 
heating  system  while  materials  are  still 
available.  If  you  do  not  assure  yourself  of 
heating  comfort  now  for  the  years  to 
come,  it  may  be  too  late  later.  Conserva¬ 
tion  of  fuel  is  also  important.  Insure  com¬ 
plete  heating  comfort  with  a  UTICA 
HEATING  SYSTEM.  Act  now  — before 
it  is  too  late. 

Installed  by  Your  Local  Dealer 

Your  local  dealer,  who  is  our  representa¬ 
tive  and  who  is  best  able  to  serve  you, 
will  be  glad  to  inspect  your  heating  plant 
and  give  you  a  free  estimate  of  cost  of 
repairs  or  replacement.  A  generous  time- 
payment  plan  is  available,  with  a  modest 
down  payment,  eighteen  months  to  pay 
and  small  monthly  payments.  Mail  the 
coupon  to-day  for  FREE  HEATING 
ESTIMATE. 

UTICA  RADIATOR 

CORPORATION 
UTICA,  N.  Y. 


UTICA  RADIATOR  CORP.  Dept.  R-ll,  Utica,  N.  Y. 

Please  have  your  nearest  Utica  dealer  inspect  my  heating 
plant  and  estimate  on  the  cost  of  necessary  repairs.  It 
is  understood  that  this  places  me  under  no  obligation. 

Name . . . 

Address . 


City 


. . State 

(Please  Print  or  Write  Plainly) 


Most  convenient  time 


. at 

(Day  or  Days) 


A.M. 
P.  M. 


EQUIPPED 


TRANSOCEANIC  CLIPPERS  and  many  other  transport  planes  which 
have  set  outstanding  safety  records  have  been  equipped  with  Exide 
Batteries.  While  batteries  all  look  a  good  deal  alike,  it’s  sensible  to 
choose  for  your  car,  truck  or  tractor  a  battery  that’s  been  tested  and 

proved  dependable  and  long- 
lived  in  the  air,  on  the  sea 
IfHl  gqs  and  on  land.  Decide  on  Exide 

today!  You  know  you’ll  get 
your  money’s  worth. 

THE  ELECTRIC  STORAGE  BATTERY  COMPANY,  Philadelphia 

The  World’s  Largest  Manufacturers  of  Storage  Batteries  for  Every  Purpose 
Exide  Batteries  of  Canada,  Limited,  Toronto 


Practical  Apple  Selling 

The  New  York  and  New  England 
Apple  Institute  states  that  a  fine 
example  of  grower  team  work  and 
cold  storage  cooperation  is  shown  in 
the  plan  whereby  a  large  part  of  the 
apples  of  Ulster  County  will  contri¬ 
bute  to  the  promotion  of  their  sale 
and  use  in  their  natural  markets 
and  consuming  centers. 

Ulster  County  has  some  45  com¬ 
mercial  or  grower  cold  storages 
from  which  apples  are  sold  direct  to 
trucking  or  city  buyers  or  trucked 
to  Greater  New  York  for  sale  or 
on  order.  With  the  elimination  of 
the  present  use  of  a  tax  plan  of 
collection  for  apple  promotion,  the 
growers  of  Ulster  County  considered 
the  plan  used  in  Dutchess  County 
whereby  the  storage  adds  one  cent 
per  bushel  to  its  storage  rate,  to  be 
paid  to  the  Institute.  Practically  all 
the  storages  signed  an  agreement  to 
collect  one  cent  per  bushel,  for  the 
apples  stored  by  them  and  to  pay 
it  to  the  Institute.  The  Institute  then 
agreed  to  employ  and  direct  the 
work  of  several  retail  store  contact 
men  who  will  call  on  and  assist  the 
stores  to  sell  more  Ulster  County 
apples.  A  special  and  important 
part  of  this  plan  is  the  appointment 
of  a  County  Committee  meeting 
from  time  to  time  to  study  the  local 
working  problems  and  to  plan  with 
the  Institute  for  the  best  promotion 
of  their  apples  with  the  money 
they  have  raised. 


Thanks  from  New  Jersey 

I  thought  you  would  like  to  know 
just  what  interest  arose  from  your 
article  on  our  frozen  food  lockers 
down  here  in  Hunterdon  County, 
New  Jersey.  If  any  of  our  recent 
visitors  come  up  the  path  with  eager, 
expectant  faces,  we  just  know  they 
have  finished  reading  the  article  in 
The  Rural  New-Yorker.  There  are 
three  definite  types  of  responses — 
one,  the  man  who  begs  us  to  start 
a  mail  order  of  frozen  foods  to  dis¬ 
tant  parts  of  New  Jersey  or  even 
Pennsylvania;  second,  the  dissatis¬ 
fied  New  York  City  business  man 
who  measures  every  inch  of  our 
building,  inspects,  questions,  and 
finally  thinks  “it  is  just  the  business 
for  him  to  get  away  from  the  city,” 
and  finally  the  farmer  who  has  been 
coming  to  the  Auction  Market  across 
the  street  for  months  and  “has  been 
wondering  what  th^t  building  was 
all  about.” 

Again  please  accept  our  thanks 
for  the  article.  We  are  trying  to  do 
a  real  job  here  and  the  necessary 
education  of  the  general  public  can 
only  be  attained  by  constructive 
observations  such  as  have  appeared 
in  the  columns  of  The  Rural  New- 
Yorker.  Mrs.  M.  Hubert  Hilder 

New  Jersey 


Keeping  Fruit  Trees  True 
to  Name 

(Continued  from  Page  594) 
he  never  had  a  tree  of  that  variety 
in  his  nursery  for  30  years.”  Any¬ 
one  buying  sweet  cherry  trees  that 
have  not  been  examined  for  trueness 
to  name  in  the  nursery  stands  con¬ 
siderable  risk  of  getting  something 
he  doesn’t  want. 

The  present  year  is  the  21st  year 
of  this  work.  The  number  of  nur¬ 
series  examined  have  varied  from 
year  to  year  but  during  the  past  six 
or  eight  years  have  included  about 
20  nurseries  among  which  are  most 


urpee’sgiANT 

XimuoA 


.  Scarlet,  Lavender, Yellow, 

Rose.  Giant  Dahlia-Flowered 
_  blooms  5  inches  across— the  four  I 
best  colors,  a  15-Packet  of  each,! 
postpaid  for  10c.  Senddime  today*  _____ 
lurpee's  Seed  Catalog  FREE — all  best  flowers, 
vegetables.  Have  a  garden— help  produce  food. 

W.  Atlee  Burpee  Co..  349  Burpee  Building,  Philadelphia 


GROWING  FRUIT  TREES 

For  Over  Half  a  Century 

In  the  fertile,  rich,  historic  Schoharie  Valley  100  acres. 
Inquiries  solicited  from  New  York,  New  England, 
Pennsylvania,  New  Jersey  and  Ohio.  Write  us  now. 

t.  A.  GUERNSEY  &  CO. 

Schoharie  Nurseriet 

Schoharie,  New  York 

STRAWBERRIES 

PAV  ALLEN’S  BERRY  BOOK 

Sv  M  describes  best  early  me¬ 
dium,  late  and  everbearing  varie¬ 
ties.  Tells  how  to  grow  big,  lu- 
ecious  berries  for  home  and  mar¬ 
ket.  Copy  Free.  Write  Today. 

W.  F.  ALLEN  COMPANY 
72  West  Oak  St.,  Salisbury,  Md. 


November  15,  1941 

of  the  large  nurseries  in  the  terri¬ 
tory  extending  from  New  England  to 
Michigan  and  Virginia.  These  nur¬ 
series  are  now  pretty  free  from  mis¬ 
named  trees. 

It  remains  to  say  a  few  words 
about  the  situation  with  peach  varie¬ 
ties.  Any  peach  grower  who  knows 
how  difficult  it  is  to  tell  different 
varieties  of  peaches  by  the  fruit  will 
be  ready  to  believe  that  it  is  equally 
difficult  to  tell  them  by  the  nursery 
trees.  In  fact,  there  are  certain 
closely  related  varieties  which  prob¬ 
ably  cannot  be  distinguished  by  the 
trees.  Yet,  a  great  many  mixtures 
have  been  detected.  In  fact,  in  one 
nursery  almost  half  of  the  entire 
nursery  proved  to  be  varieties  which 
were  known  not  to  be  true  to  name. 
Therefore,  with  peaches  we  pick  out 
varieties  which  we  know  are  not 
true  to  name  and  those  of  which  we 
are  suspicious  but  not  positive.  This 
undoubtedly  leaves  some  cases  of 
varieties  which  resemble  each  other 
too  closely  to  be  certain  about.  We 
are  helpless  to  do  anything  about 
these.  However,  increasing  study  of 
peach  varieties  yields  constant  pro¬ 
gress  in  knowing  varieties  and  we 
hope  that  with  increasing  experi¬ 
ence  more  and  more  varieties  will 
be  removed  from  these  indistinguish- 
ables. 

Each  nurseryman  who  has  his 
nursery  examined  is  given  a  full 
written  report  of  what  is  found  and 
a  statement  setting  forth  what  fruits 
have  been  examined,  apples,  pears, 
plums,  and  cherries,  or  certain  of 
them,  and  that  all  trees  are  be¬ 
lieved  to  be  true  to  name.  This 
statement  implies  that  trees  with  a 
dab  of  paint  have  a  different  name 
than  the  rest  of  the  row.  Peaches 
are  never  included  in  this  statement 
for  reasons  explained  above. 

The  writer  hopes  that  he  will  not 
be  accused  of  undue  egotism  when 
he  asserts  that  this  work  has  gone 
a  long  way  toward  keeping  varieties 
true  to  name  in  the  orchard.  The 
vociferous  complaints  of  20  or  30 
years  ago  from  fruit  growers  in  New 
England  have  died  away  to  almost 
nothing.  It  is  rare  now  to  hear  of 
an ,  orchard  coming  in  bearing  and 
producing  fruits  other  than  that 
which  the  owner  thought  he  had 
planted.  Another  angle  is-  that  the 
nurserymen  have  very  much  fewer 
complaints  to  adjust  and  dissatisfied 
customers  to  smooth  down.  There¬ 
fore,  we  feel  that  this  work  of 
examining  nurseries  for  trueness  to 
name  has  been  of  benefit  to  all 
concerned. 


AJuuiYs  iui  nume  uraraeners 

Everybody’s  Garden, 

F.  A.  Waugh . $3.50 

Garden  Guide, 

A.  T.*  De  La  Mare .  2.00 

Practical  Tomato  Culture, 

F.  C.  and  M.  A.  Pellet . 75 

Practical  Vegetble  Culture, 

Albert  E.  Wilkinson .  2.00 

Vegetable  Gardening, 

R.  L.  Watts  x .  2.50 

For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  1%  Sales  Tax) 


CONTENTS 


THE  RURAL  NEW-YORKER,  NOV.  15,  1941. 


FARM  TOPICS 

Farm  Experience,  for  Boys 
Pennsylvania  Farm  News 
Electricity  for  Defense  .. 

Notes  from  a  Hillside  Farm” 

HORTICULTURE 


595 

598 

601 

605 


Keeping  Fruit  Trees  True  to  Name 
Effective  Treatment  for  Potato  Rot 
Supporting  Telephone  Peas  .. 

Protected  Wild  Plants  _ 

WTieat  in  Maine  . 

A  Real  Service  to  the  ' Horticultural 
Industry  . . 


594 

597 

597 

598 
598 

600 


LIVESTOCK  AND  DAIRY 


Milk  Plants  Burn  . 

“Seven  Decades  of  Milk” 
Delaware  Experiment  Station 

Corn  Stalks  in  Silo  . 

Yield  of  Lespedeza  _ _ . ..' 

Raising  Calves  . 

Feed  for  Working  Horses  . 

Ration  with  Corn-and-Cob  Meal 
Fattening  Hogs  in  Virginia  _ 


. .  600 
. .  600 
. .  602 
.  .  604 
.\.  604 
. .  604 
. .  604 
. .  604 
..  605 


WOMAN  AND  HOME 


Real  Thanksgiving  .  606 

Needlework  Competition  . 606 

Red  Cross  Neighborliness  . . ...  606 

For  the  Boys  in  Camp  . . .  606 

Plant  Now  for  Easter  Blooming  ....  607 
The  Pinfeather  Problem  .  607 

THE  HENYARD 

Better  Meat  Quality  Needed  .  600 

The  Vitamins  in  One  Egg  .  600 

Monument  to  a  Fowl  .  60S 

Finish  Turkeys  Before  Marketing  609 

MISCELLANEOUS 

Our  Great  Democracy  Part  XII  . .  601 

Publisher’s  Desk  .  610 


From  the  Typical  R.  N.-Y.  Farm  Family  612 


lb*  RURAL  NEW-YORKER 


597 


IDE!  A  Id  ft  mod  saw 

IKELftni/  MAC///MES 


behind  the  entire  bib... 

...YET COSTS  UO  MORE 

Yes,  big  “safe-deposit” pockets 
that  shut  tight  with  a  zipper  give 
me  a  safe,  convenient  place  to 
keep  money,  papers,  keys,  valu- 
ables.All  the  regular  bib  pockets, 
too.  Safe-Deposit  Overalls  cost 
me  no  more— but  I  get  a  lot  more. 

“ELEPHANT  HIDE”  denim 
for  longer  wear 

Sanforized 
Shrunk  (residual 
shrinkage  less 
than  1%.  test 
CCC-T-191).  Cus¬ 
tom  sizes  for  cor¬ 
rect  fit.CROWN- 
HEADLIGHT, 

Cincinnati,  Ohio. 


If  Ruptured 
Try  This  Out 

Modern  Protection  Provides  Great 
Comfort  and  Holding  Security 

Without  Tortuous  Truss  Wearing 

An  “eye-opening”  revelation  in  sensible  and 
comfortable  reducible  rupture  protection  may 
be  yours  for  the  asking,  without  cost  or  obliga¬ 
tion.  Simply  send  name  and  address,  and  full 
details  of  the  new  and  different  Rice  Method 
will  be  sent  you  Free.  Without  hard  flesh-goug¬ 
ing  pads  or  tormenting  pressure,  here’s  a 
Support  that  has  brought  joy  and  comfort  to 
thousands  —  by  releasing  them  from  Trusses 
with  springs  and  straps,  that  bind  and  cut.  De¬ 
signed  to  securely  hold  a  rupture  up  and  in 
where  it  belongs  and  yet  give  freedom  o'  body 
and  genuine  comfort.  For  complete  information 
— write  today ! 

WILLIAM  S.  RICE,  Inc. 
Dept.  64- A,  Adams,  N.  Y. 


Spruce  up  Your  Gun 

With  Hoppe’s  No.  9. 

Takes  a  clean  gun  to  get  accuracy, 
pattern,  distance  and  game.  Get  the 
primer,  powder,  lead  and  metal  fouling 
out  of  your  gun  bore  com¬ 
pletely  with  Hoppe’s  No.  9. 
Stops  rust.  Your  gun  dealer 
sells  Hoppe’s  No.  9  or  send 
10c  for  sample.  Write  for 
FREE  “Gun  Cleaning  Guide” 
today. 

FRANK  A.  HOPPE,  INC., 

2332  North  8th  Street,  Phils.  Pa. 


ROLLING  TABLE  SAW 

Especially  designed 
and  built  for  high¬ 
est  efficiency  and 
many  years  of 
hard  service. 

NEW  DRAG  SAW 

is  more  easily  oper¬ 
ated  —  faster  cut¬ 
ting  —  enabling  one 
man  to  handle 
large  or  small  logs 
with  ease. 

IRELAND  MACHINE 
&  FOUNDRY  CO. 

Box  R,  Norwich,  N.  Y. 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page.  :  :  : 


Effective  Treatment  for 
Potato  Rot 

The  potato  yield  on  our  Merri- 
conn  Farm,  in  Nelson,  N.  H.,  for  the 
year  1940,  averaged  better  than  300 
bushels  of  Green  Mountain  potatoes 
to  the  acre.  The  actual  value  of  the 
yield  was  materially  reduced  by  the 
presence  of  dry  rot,  due  to  late 
blight,  in  at  least  one-fiifth  of  the 
crop.  This  diseased  condition  ap¬ 
peared  both  at  the  time  of  digging 
and  later  in  the  storage  bins. 

The  1941  crop  has  now  been  har¬ 
vested  and  neighboring  farmers  re¬ 
port  much  loss  due  to  dry  rot.  In 
one  case  50  per  cent,  while  another 
farmer  considered  the  potatoes  too 
badly  infected  to  warrant  harvesting. 
Due  to  special  treatment  this  year 
our  present  crop  of  potatoes  had 
less  than  50  tubers  which  showed 
any  sign  of  dry  rot. 

It  has  been  a  practice  for  several 
years  to  spray  the  potato  plants 
twice  during  the  growing  season  with 
a  mixture  of  calcium  arsenate  and 
bordeaux,  but,  due  to  lack  of 
equipment,  this  has  not  thoroughly 
covered  each  plant.  This  year,  in 
addition  to  the  usual  spraying,  we 
treated  all  seed  potatoes  with  a  cold 
solution  of  formaldehyde.  One  pint 
of  commercial  formaldehyde  was 
added  to  two  gallons  of  water.  To 
this  solution  was  also  added  two 
tablespoons  of  carbolic  acid.  The  cut 
tubers  were  soaked  in  the  solution 
for  one  hour,  drained  and  planted 
immediately.  Two  gallons  of  this 
formo-carbolic  solution  was  used  for 
each  TO  bushels  of  seed  potatoes.  The 
treatment  did  not  apparently  injure 
the  sprout  for  the  plants  grew 
normally. 

To  further  check  the  effectiveness 
of  this  treatment  five  bushels  of  rot 
infected  potatoes,  taken  from  the 
bins,  were  spread  along  a  furrow 
400  feet  in  length.  This  furrow  was 
plowed  on  land  not  previously  turned 
over  in  20  years,  but  adjoining  land 
where  the  badly  blight  infested  crop 
was  grown  last  year.  Before  cover¬ 
ing  these  decaying  tubers  they  were 
thoroughly  sprinkled  with  the  formo- 
carbolic  solution.  No  fertilizer,  other 
than  the  rotting  potatoes,  was  used 
in  this  experiment.  The  yield  from 
the  plot  this  Fall  was  five  bushels, 
two  of  which  conformed  to  the  U.  S. 
standard  for  size.  But  more  signifi¬ 
cant  is  the  fact  that  not  a  sign  of 
rot  could  be  found.  These  potatoes 
were  dug  after  the  tops  were  com¬ 
pletely  dead  in  order  to  give  ample 
time  for  the  diseased  condition  to 
appear. 

Late  blight  is  a  potato  disease  of 
long  standing  and  wide  distribution, 
which  has  been  carefully  investi¬ 
gated  for  methods  of  control.  There¬ 
fore  this  simple,  inexpensive  method 
of  combating  the  disease  is  reported 
simply  because  of  the  results  ob¬ 
tained.  Further  use  will  prove  its 
true  effectiveness.  P.  H.  Struthers 


Supporting  Telephone  Peas 

Peas  thrive  in  this  northern  New 
Hampshire  climate  and  are  profit¬ 
able.  To  get  a  large  yield  of  big 
pods,  Telephones  are  best  to  plant. 
But  there  is  the  problem  of  support¬ 
ing  the  vines.  Twenty  45  foot  rows, 
which  was  the  number  we  planted, 
made  chicken  wire  too  expensive, 
and  it  was  difficult  to  get  brush. 

We  met  the  problem  as  follows: 
We  put  stout  bean  poles  about  12 
feet  apart  in  each  row,  and  six  feet 
from  each  end  pole,  and  in  line  with 
the  row,  drove  short  stakes  into  the 
ground.  When  the  plants  were  about 
a  foot  high,  we  ran  a  cord  of  binder 
twine  along  each  row  and  on  the 
opposite  side  from  the  prevailing 
wind,  that  the  peas  would  be  blown 
against,  not  away  from,  the  cord. 
When  the  plants  grew  higher,  we 
ran  another  cord,  and  so  on  until 
the  peas  reached  full  growth.  Each 
end  pole  was  guyed  to  its  stake.  This 
was  important,  as  the  strain  of  the 
grown  vines  on  the  cords  and  end 
poles  is  great.  Each  row  required 
about  seven  cords  for  support.  And 
tall  peas  must  be  adequately  sup¬ 
ported.  If  allowed  to  bend  over, 
the  flow  of  sap  is  restricted,  result¬ 
ing  in  small  deformed  pods. 

In  this  way  the  support  problem 
was  easily  and  inexpensively  solved. 
We  got  25  bushels  from  the  rows. 
An  eight  pound  ball  of  binder  cord, 
about  4,000  feet,  cost  one  dollar.  The 
cord  can  be  used  for  at  least  two 
years,  using  new  cord  only  for  guy¬ 
ing  the  end  poles.  Harry  S.  Martin 


Fum  trucks, 

loo.  must  i 


sene 


75^... you  need  the  extra  dependability 
of  quality-built  Dodge  Job-Rated  Trucks 


These  are  days  when  extra  quality,  extra  dependability  and  extra 
economy  are  needed  on  the  farm!  Dodge  gives  you  all  three  in 
super-powered  Job-Rated  trucks.  They’re  built  to  deliver  extra 
thousands  of  miles  of  efficient,  low  cost  farm  operation.  They’re 
Job-Rated  from  engine  to  rear  axle,  “sized”  right  in  every  feature 
to  do  the  job,  and  to  stay  on  the  job.  See  your  Dodge  dealer— today. 


Prices  and  Specifications  Subject  to  Change  Without  Notice 


DODGE  PRODUCTS 
FOR  DEFENSE:  Com¬ 
mand  Reconnaissance 
Cars  »  Field  Radio 
Cars* Troop  and  Cargo 
Motor  Transports  • 
Weapon  Carriers  • 
Army  Carry-Alls  •  Am¬ 
bulances  •  Duralumin 
Forgings  lor  Bomber 
Fuselages  •  Parts  and 
Assemblies  for  Anti- 
Aircraft  Cannons. 


BETTER  BECAUSE  Of  CHRYSLER  CORPORATION  ENGINEERING 


593 


•P*  RURAL  NEW-YORKER 


November  15,  1941 


Pennsylvania  Farm  News 

Eugene  Mutchler-,  Cogan  Station, 
and  Robert  Crist,  Jersey  Shore, 
representing  Lycoming  County’s 
state  championship  4-H  dairy 
demonstration  team,  took  second 
honors  in  the  national  contest  at  the 
National  Dairy  Show  and  Tri-State 
Fair  at  Memphis,  Tenn.  They 
qualified  for  a  $100  scholarship  to 
any  agricultural  college  of  their 
selection.  The  youths,  members  of 
4-H  Clubs  in  their  respective  dis¬ 
tricts,  won  Pennsylvania  honors 
August  15  at  Pennsylvania  State 
College  at  which  time  Mutchler  was 
judged  the  outstanding  youth  in  the 
State  event. 

Three  plots  of  hybrid  corn  planted 
by  the  Lancaster  County  Agricult¬ 
ural  Extension  Service  were  harvest¬ 
ed  the  third  week  in  October.  Fifty 
kinds  of  hybrid  corn,  repeated  five 
and  six  times,  were  planted  in  each 
of  these  plots.  All  of  the  most  popu¬ 
lar  varieties  of  Pioneer,  Pfister, 
Funk,  DeKalb,  Williams  and  Moews- 
Lowe  were  included  in  the  tests. 
The  purpose  of  the  tests  is  to  obtain 
better  information  on  the  relative 
performance  and  merit  of  the  vari¬ 
ous  hybrid  varieties  that  are  offered 
to  corn  growers  in  Lancaster  County. 
All  of  the  plots  were  checked  over 
during  the  season  to  note  time  of 
silking,  distribution  of  pollen,  at¬ 
tacks  by  beetles  and  so  forth. 
County  Agent  F.  S.  Bucher  super¬ 
vised  the  huskings. 


After  four  years  of  trying,  Paul 
Van  Cleve  won  the  Lancaster 
County  corn  husking  crown  in  a 
dramatic  ‘photo  finish’  last  month 
and  actually  won  by  an  ear!  At  first, 
Thomas  Michener,  Columbia,  R.  D.  1, 
also  in  his  fourth  try  for  the  crown, 
was  determined  the  new  champion, 
but  a  re-check,  which  had'  to  be 
carried  to  the  third  decimal  point, 
showed  the  runner-up  had  lost 
actually  by  a  single  ear.  Van  Cleve 
picked  the  most  corn,  1,820  pounds 
in  all,  but  suffered  deductions  total¬ 
ing  202.4  pounds  for  gleanings 
missed  on  the  field  and  for  excess 
husks  left  on  the  ears.  Michener 
picked  1,785  pounds  of  corn  but  was 
penalized  only  167.5  pounds  for 
gleanings  and  husks.  Van  Cleve’s  net 
of  1,617.6  pounds  at  70  pounds  to 
the  bushel  was  23.108.  Muchener’s 
net  of  1,617.5  pounds  was  23.107. 
Thus,  the  difference  between  the 
winner  and  loser  was  .001  of  a 
bushel. 


Fourteen  head  of  fat  steers,  ex¬ 
hibited  by  the  Mount  Joy,  Lancaster 
County,  4-H  Baby  Beef  Club,  tipping 
the  scales  at  14,030  pounds,  brought 
a  total  of  $1,728.80,  an  average  price 
of  $12.71  per  hundredweight,  at 
public  auction  last  month.  Fifteen 
fat  hogs,  exhibited  by  the  Mount  Joy 
4-H  Pig  Club,  weighed  3,336  pounds 
and  sold  for  $428.17,  an  average  of 
$12.83  per  hundredweight.  f.  y.  o. 


Protected  Wild  Plants 

Here  is  the  law  relative  to  the 
protection  of  certain  plants,  shrubs, 
trees  and  vines  in  New  York  State. 

Subdivision  2  of  Section  1425  of 
the  Penal  Law,  as  last  amended  by 
Chapter  298  of  the  Laws  of  1940, 
effective  September  1,  1940,  contains 
the  following: 

“2.  Cuts  down,  girdles  or  other¬ 
wise  injures  or  destroys,  a  fruit, 
shade  or  ornamental  tree  standing 
on  the  lands  of  another,  or  takes, 
picks,  plucks,  severs,  carries  away, 
removes,  or  injures,  in  a  manner  to 
kill  or  cause  to  die,  or  destroys  any 
plant,  shrub,  tree  or  vine,  or  any 
wild  or  cultivated  trailing  arbutus 
(epigaea  repens),  lotus  flower 
(nelumbo  lutea),  flowering  dogwood 
(cornus  florida)  mountain  laurel 
(kalmia  latifolia)  or  pink  lady’s 
slipper  or  any  of  the  moccasin  flowers 
including  cypripedium  acaule,  cypri- 
pedium  pubescens,  cypripedium 
parvifiorium,  cypripedium  regina  or 
either  gentian  crinata  or  gentian 
andrewsia  or  ferns  of  any  kind 
growing  on  the  lands  of  the  people 
of  the  State,  or  in  any  street,  high¬ 
way,  public  place  or  park  belonging 
to  or  under  the  control  of  any  county, 
city,  town  or  village;  or  wilfully 
digs  up,  takes  or  carries  away  the 
hart’s  tongue  fern  (scolopendrium 
vulgare)  from  any  location  in  Onon¬ 
daga  County  or  Madison  County,  or 
wilfully  picks,  destroys,  digs  up, 
takes  or  carries  away  the  white  lady’s 


THINK  THESE  LITENTUF 


EXTRAS  ARE  WELL 


LITTLE  MORE 


WORTH  THE 


VON  T  YOU? 


THEY  COST. 


LIGHTNESS? 


passed  most  of  the  day  just  looking 
at  them.  Cummington  has  a  two- 
day  fair,  one  day  devoted  to  oxen 
and  dairy  cattle  and  the  next  to 
horses.  Cummington  has  an  agri¬ 
cultural  fair;  so  has  Chatham.  So 
long  as  fairs  stick  to  their  agricult¬ 
ural  exhibits  they  will  be  interesting 
and  educational. 

Of  course,  there  must  be  other 
attractions,  Fairgoers  must  be  en¬ 
tertained,  but  a  fair  is  a  cattle  show 
up  our  way.  The  Columbia  County 
Fair  at  Chatham  has  been  going  101 
years  and  I  believe  Cummington  just 
had  its  70-odd  fair.  There  must  be 
something  to  anything  that  will  exist 
that  long.  c.  l.  R. 


Wheat  in  Maine 

I  was_  much  interested  in  the 
article  “Winter  Wheat  in  Maine,”  by 
F.  L.  Pullen,  which  speaks  well  for 
Maine  soil.  In  1837  this  State  pro¬ 
duced  over  one  million  bushels  of 
wheat,  no  reapers  or  combines  at 
that  date.  Some  crop  to  harvest  by 
hand. 

Mr.  Pullen’s  county  in  that  year 
raised  202,143  bushels  and  the  town 
of  Dexter,  7,000  bushels;  the  town  of 
Exeter,  12,058  bushels.  Somerset 
County  was  in  the  lead  with  239,332 
bushels.  The  reports  say  that  the 
wheat  was  of  excellent  quality. 

Winter  wheat  and  winter  rye  are 
valuable  crops  to  raise.  They  get 
busy  in  the  Spring  and  begin  to  grow 
without  attention,  leaving  time  for 
the  other  pressing  work  which  comes 
on  as  Spring  advances. 

York  County,  Maine  B.  P.  Emery 


slipper  (cypripedium  candidum) 
from  any  location  in  Genesee 
County;  or 

“Section  2.  Such  chapter  is  here¬ 
by  amended  by  adding  a  new  sub¬ 
division  at  the  end  of  subdivision 
15  of  such  section,  to  be  subdivision 
15-a,  to  read  as  follows: 

15-a.  The  conservation  depart¬ 
ment  and  the  state  council  of 
parks,  within  their  respective  juris¬ 
diction,  their  several  employees, 
the  state  police  and  all  peace  officers, 
are  charged  with  the  duty  of  enforc¬ 
ing  subdivision  two  of  this  section. 
Possession  by  any  person  of  the 
whole  or  part  of  a  plant  which  sub¬ 
division  two  of  this  section  is  in¬ 
tended  to  protect,  shall  be  pre¬ 
sumptive  evidence  that  the  same 
was  taken  unlawfully  by  the 
possessor.” 


Interesting  Coimtry  Fair 

Whenever  I  hear  a  person  say  that 
country  fairs  have  outlived  their  use¬ 
fulness  it  makes  a  lump  come  in  my 
throat,  for  since  I  was  a  little  lad 
and  rode  to  the  Chatham  Fair  every 
Fall  with  father,  mother  and  the  rest 
of  the  family,  in  the  canopy  top 
wagon,  drawn  by  our  one  horse,  and 
through  dust  that  lay  inches  deep  in 
the  road  and  covered  the  bushes 
along  the  way,  I  have  reckoned  each 
year  on  the  opening  of  the  Fair.  Late 
last  month  we  drove  over  to 
Cummington,  Mass.,  chiefly  to  see 
the  scores  of  oxen. 

In  our  locality  it  had  been  years 
since  I  saw  a  yoke  of  oxen.  But  at 
Cummington  we  saw  plenty.  There 
must  have  been  about  70  yoke  of 
these  kind,  strong  animals  and  we 


A  View  of  Oxen  and  Grounds  at  the  Cummington,  Mass.,  Fair. 


COMFORT? 

FLEXIBILITY? 


YES  □ 
NO  Q 

YES  G 
NO  Q 


LONG  WEAR? 


YES  O 
NO  Q 


The  Original  Litentuf  Boots, 
Arctics  and  Mud  Rubbers  in  styles 
to  suit  all  your  requirements. 


HERE’S  exactly  what  these  extras  mean  to  you: 

(1)  LIGHTNESS  means  you  can  work  faster 
and  longer  without  getting  tired.  (2)  COMFORT 
means  your  feet  feel  fresher  throughout  a  hard 
day’s  work.  (3)  FLEXIBILITY  means  there’s  no 
cramping,  no  binding — Litentufs  give  with  every 
step  you  take.  (4)  STRETCHABILITY  means 
they’re  "easy  on,  easy  off.”  (5)  LONG  WEAR 
means  Litentufs  save  you  money — 
thanks  to  a  special  Goodrich  proc¬ 
ess  that  puts  toughness  in,  while 
taking  weight  out.  Why  not  look 
Litentufs  over — and  try  ’em  on — 
at  your  nearest  dealer’s?  B.  F.  Good¬ 
rich  Footwear,  Watertown,  Mass. 


Goodrick 


RURAL  NEW-YORKER 


599 


Farm  Experience  for  Boys 

(Continued  from  Page  595) 
but  I  also  learned  how  to  adapt  my¬ 
self  to  strange  situations  that  I  had 
never  encountered  before.  This  I 
prize  above  everything.  A  city  boy 
has  little  chance  to  show  how  he 
can  meet  new  difficulties,  except  in 
school  work.  Farming  gave  me  the 
chance  'to  show  myself  that  I  was 
able  to  handle  many  new  and 
different  jobs.” 

“What  suggestions,”  we  asked  the 
boys,  “have  you  to  make  farm  prac¬ 
tice  more  constructively  helpful?” 
Some  regret  the  long  hour’s  and  the 
lack  of  time  for  reading  and  study. 

One  boy  suggests,  “Explanations 
of  crop-rotation,  soil  fertilization, 
prevention  and  treatment  of  contagi¬ 
ous  animal  diseases,  farm  book¬ 
keeping,  cooperative  agencies  and 
distribution  of  goods  produced, 
would  provide  a  broader  farm  edu¬ 
cation  than  a  mere  mechanical 
knowledge  of  how  to  unload  a  wagon 
of  hay.” 

A  farmer  cannot  explain  all  these 
operations  at  the  time  the  work  is 
being  done  any  more  than  a  foot¬ 
ball  coach  can  explain  during  a 
game,  but  if  he  is  a  good  coach  he 
will  see  that  the  boys  understand 
the  game.  The  farmers  in  our  com¬ 
munity  are  studying  these  criticisms 
and  are  instituting  a  plan  for  group 
meetings  where  the  boys  may  ask 
questions  and  where  reasons  for 
farm  practices  can  be  explained  and 
discussed. 

Morton’s  father  needed  his  efficient 
help  in  his  big  New  York  City 
restaurant,  but  Morton  was  interested 
in  agriculture.  So  his  father  sent  him 
to  us  for  his  farm  practice.  Morton 
says,  “An  advantage  of  farm  practice 
is  that  the  types  of  experience  a  boy 
can  get  are  almost  unlimited.  One 
who  has  never  worked  on  a  farm 
imagines  that  farming  is  only  a 
matter  of  knowing  how  to  plant  crops 
and  how  to  care  for  stock.  There  is, 
however,  much  more  to  it  than  that. 
Mechanical  jobs,  cementing,  painting, 
and  carpentering  are  only  a  few  of 
the  many  things  one  must  under¬ 
stand  and  do  on  a  farm.  So  when 
a  boy  works  on  a  farm  he  gains  a 
wider  field  of  experience  than  he 
might  if  employed  at  any  other  job.” 
Morton  proved  an  excellent  helper 
for  us,  and  his  father,  observing  his 
thorough  interest  in  farming,  pur¬ 
chased  a  farm,  which  Morton  is  now 
working.  He  has  completed  his  first 
year  in  agriculture  and  will  now 
have  a  more  vital  interest  in  all  his 
three  more  years  of  college  work 
because  he  is  accompanying  theory 
with  actuality. 

Nick  Drahos,  who  for  three  suc¬ 
cessive  years  has  won  recognition 
as  All-American  left  tackle,  wrote 
us  his  estimate  of  Farm  Practice. 
^My  Summers  on  the  farm  have  re¬ 
built  my  body  and  mind  and  have 
prepared  them  for  the  next  year  in 
college.  Summer  work  is  very  im¬ 
portant  to  me.  It  is  an  excellent  way 
of  keeping  my  body  in  the  best  of 
condition.  Playing  college  football, 
plus  earning  your  way  through 
school  and  studying  requires  a  body 
and  a  mind  that  can  take  it  the  year 
long.  Every  athlete  who  aspires  to 
play  on  a  college  football  team  should 
be  exercising  continuously.  He 
should  be  building  himself  up  in¬ 
stead  of  becoming  soft,  fat,  awkard, 
and  slow  during  the  summer  months. 
Every  player  should  be  in  condition 
to  expend  his  full  quota  of  energy 
on  every  play  of  the  game  and  to 
come  back  fresh  and  strong  for  the 
next  play.  A  player  is  not  fit  until 
he  is  able  to  do  this,  and  condition¬ 
ing  cannot  be  accomplished  during 
the  time  alloted  for  Fall  and  Spring 
practices.  Thi-ee-fourths  of  it  must 
be  done  during  the  time  between 
June  and  September.  Pleixty  of 
fresh  air,  sleep,  and  work  on  the 
farm  has  kept  my  body  in  tune. 
This,  plus  the  recreational,  educa¬ 
tional  and  social  facilities  of  the 
farm  community  has  pi’oved  an  all¬ 
round  and  full  life  during  the 
summer  months*  It  has  produced 
condition  which  is  the  secret  of 
success  in  football.” 

Farm  experience  has  value  what¬ 
ever  the  boy  may  do  later.  Boys 
develop  x-esourcefulness  and  re¬ 
sponsibility.  No  feature  of  our  long 
farm  experience  has  given  more 
interest  or  satisfaction  to  our  life 
than  the  boys  who  have  lived  in  our 
home  and  are  now  scattered  over 
many  countries  but  who  still  are 
“our  boys.”  mrs.  F.  h.  m. 

New  Yoi’k 


With  new  STRENGTH  from  the  SOIL! 


IN  THESE  UNUSUAL  TIMES  we  invite  you  to 
inspect  an  unusual  new  car — new  in  its  beauty, 
its  comfort,  its  ease  of  steering,  gearshifting  and 
braking,  its  improved  ride,  its  choice  of  two  fine 
90  horsepower  engines,  6  cylinders  or  8 — and 
unusual  in  its  manner  of  production. 

The  1942  Ford  has  been  designed  to  meet  De¬ 
fense  requirements  by  conserving  critical  Defense 
commodities,  yet  it  has  actually  gained  strength 
and  beauty  through  the  teamwork  of  Agriculture 
and  Research  and  the  addition  of  new  materials. 
Some  new  materials  have  replaced  old  ones, 
usually  at  a  greater  cost  to  us,  but  in  every  case  the 
new  is  equal  to  or  better  than  the  old. 


For  a  partial  picture  of  Agriculture’s  part  in  Ford 
production,  consider  these  figures:  For  every 
million  Ford  cars  built,  Ford  uses  from  the  Farm  — 
89,000,000  pounds  of  cotton,  500,000  bushels  of 
corn,  2,400,000  pounds  of  linseed  oil,  2,500,000 
gallons  of  molasses,  3,200,000  pounds  of  wool, 
1,500,000  square  feet  of  leather,  20,000  hogs, 
3  50,000  pounds  of  mohair  from  87,500  goats,  and 
over  2,000,000  pounds  of  soy  bean  oil,  among 
other  things! 

These  Farm  products  play  an  increasing  part  in 
making  Ford  now  more  than  ever  the  quality  car 
in  the  low  price  field.  For  w  hat  it  is  today  and  what 
it  will  be  through  the  years  ahead,  see  and  drive 
the  1942  Ford. 


WE  advertise  only  our  top  quality  rubber  boots 
and  overshoes.  Because  the  best  quality  con¬ 
sumes  the  least  rubber  per  mile  of  use.  When  you  buy 
top  quality  boots,  whether  ours  or  other  makes,  you 
help  conserve  your  own  andy  our  country's  resources. 

U.S.  ROYAL 


BOOTS  AND  OVERSHOES 


Longer  Wearing  because  Tem¬ 
pered  Rubber  is  tougher. 

Comfortable !  Tempered  Rubber 
makes  possible  lighter  weight, 
greater  suppleness,  with  heavy 
duty  wear. 

More  Miles  Per  Dollar! 


UNITED  STATES  RUBBER  COMPANY 

1230  Sixth  Ave.  •  Rockefeller  Center  •  New  York 


don’t  WORRY 

Why  put  up  with  years  of 
needless  discomfort  and 
worry?  Try  a  Brooks 
Automatic  Air  Cushion. 

This  marvelous  appli- 
ancepermitstheopening 
to  close,  yet  holds  reduc¬ 
ible  rupture  securely, 
comfortably — day  and 
night.  Thousands  report  amazing  results.  Light 
neat-fitting.  N o  hard  pads  or  stiff  springs  to  chafe 
or  gouge.  Made  for  men,  women  and  children. 
Durable,  cheap.  Sent  on  trial  to  prove  it.  Never 
sold  in  stores.  Beware  of  imitations.  Write  for 
Free  Book  on  Rupture,  no-risk  trial  order  plan 
and  proof  of  results.  Correspondence  confidential. 

BROOKS  COMPANY  222  State  St..  Marshall,  Mich. 


Forty  Years  a  Country  Preacher 

By  Rev.  George  B.  Gilbert 
The  Pastoral  Parson 

THE  book  relates  many  of  his  unusual  exper- 
A  iences  during  his  years  of  work  as  a  country 
parson.  It  is  the  story  of  a  man  who  has  lived  a 
useful  life  and  given  a  helpful  hand  to  hundreds 
of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  is  an  unusual  book  and  one  that 
will  be  enjoyed  by  all  members  of  the  family. 

Price  $2.  75  Postpaid 
New  York  City  residents  addl%  for  Sales  Tax 
For  Sale  By 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


600 


Jht  RURAL  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER'S  PAPER 
Established  isso 


I’nblish'd  Bi-Weekly  by  the  Knral  PnblUhing;  Co.,  Ine.  333  West  30tb  St.,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  A.  O’Brien,  Secretary. 
William  W.  Higgins,  Managing  Editor 
Clara  Bell  Woolwobtii,  Woman  and  Home  Editor 
H.  B.  Tukky  Russell  W.  Duck 

T.  B.  Charles  Mrs.  E.  T.  Royle  , 


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advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 


“A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
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Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rural  New- 
Yorker  when  writing  the  advertiser. 


A  Real  Service  to  the  Horticultural 
Industry 

SOME  things  proceed  with  much  shouting 
and  waving  of  flags  and  a  fanfare  of 
trumpets,  and  amount  to  immeasurably  less 
than  the  quiet,  modest,  self-effacing  work 
which  Dr.  J.  K.  Shaw  and  his  colleagues  in 
Massachusetts  have  been  carrying  on  for  20 
years  in  the  nurseries  of  -Eastern  United 
States,  and  which  has  reduced  misnamed 
trees  in  the  nursery  to  a  near  minimum.  On 
page  594,  Dr.  Shaw  tells  of  the  inception  of 
this  work,  and  something  of  the  results. 

If  there  is  anything  which  makes  a  fruit 
man  downright  “mad,”  it  is  to  plant  a  lot 
of  fruit  trees  and  have  them  come  not  true 
to  name.  As  for  the  nurseryman  who  sold 
them,  he  feels  just  as  badly  about  it,  or  worse, 
many  tales  to  the  contrary  notwithstanding. 
The  fruit  man  stands  to  lose  his  market  fore¬ 
cast  which  he  made  when  he  selected  a  cer¬ 
tain  variety  for  planting;  the  nurseyman  finds 
an  irate  customer  who  enjoys  telling  the 
whole  world  'about  the  misfortune,  to  the 
discomfiture  and  loss  of  trade  of  the  nursery¬ 
man. 

Anyone  who  knows  the  nursery  industry 
knows  that  there  will  always  be  mistakes 
as  long  as  human  beings  are  human  beings, 
but  the  chances  of  getting  trees  true  to  name 
are  much  greater  than  they  were  a  generation 
ago.  For  this,  Dr.  Shaw  and  the  reliable 
nurserymen  who  have  cooperated  with  him, 
receive  the  congratulations  and  thanks  of 
fruit  men  and  nurserymen  alike. 


Milk  Plants  Burn 

THE  farmer-owned  and  controlled  inde¬ 
pendent  milk  plant  at  Cobleskill,  N.  Y., 
was  completely  destroyed  by  fire  on  October 
27,  with  an  estimated  loss  of  $60,000.  Five 
neighboring  fire  departments  worked  des¬ 
perately  to  control  the  fire,  but  in  vain.  The 
residence  of  the  superintendent  of  the  plant, 
Walter  G.  Mosher,  was  also  destroyed.  This 
was  one  of  the  most  successful  farm-owned 
plants  in  the  State.  They  plan  to  promptly 
commence  the  construction  of  a  new  plant 
which  will  no  doubt  be  up-to-date  in  every 
respect.  285  farmers  deliver  milk  to  this 
plant.  Their  milk  is  being  handled  mean¬ 
while  by  two  neighboring  plants. 

The  Breakstone  plant  at  Walton  was  also 
destroyed  by  fire  on  the  same  day.  The  loss 
on  this  plant  is  estimated  at  $100,000. 


Better  Meat  Quality  Needed 

FOR  many  years,  egg  production  has  been 
the  goal  towards  which  most  poultry 
breeders  have  been  striving.  Some  breeders, 
however,  have  been  aiming  at  that  ideal  of 
combining  better  meat  type  with  high  egg 
production.  * 

Available  cost  records  show  that  some 
poultrymen,  while  attaining  a  high  egg  yield, 
have  fallen  down  on  the  sale  of  poultry  meat. 
In  some  cases  this  loss  has  been  due  to  poor 
marketing  practices,  and  in  others  to  poor 
meat  type  birds. 

Some  of  our  breeds  of  poultry  have  been 
developed  to  combine  both  reasonably  high 


egg  production  and  meat  value.  If  you  have 
hot  already  tackled  this  problem,  here  is  a 
worthy  goal  towards  which  to  strive  and  here 
are  the  points  to  keep  in  mind: 

(1)  Early  maturity;  (2)  rapid  and  full 
feathering;  (3)  fat  stored  at  early  age;  (4) 
plump  breasted  at  all  ages;  (5)  uniform  size, 
conformation  and  fatness  at  all  stages  of 
growth;  (6)  a  maximum  per  cent  of  edible 
meat,  and  last  but  not  least,  (7)  a  well  dressed 
appearance.  This  includes  the  desired  skin 
color,  smooth,  obscure  feather  follicles,  and 
straight  smooth  keels. 


The  Vitamins  in  One  Egg 

THE  Poultry  and  Egg  National  Board  has 
furnished  the  following  information  as  to 
the  vitamins  in  one  egg.  Poultry  producers 
can  well  be  proud  of  their  products. 

“Since  the  approximate  requirement  of  man 
for  some  of  the  more  important  essential 
nutrients  is  known,  let  us  consider  what  part 
of  this  requirement  is  supplied  by  one  egg 
per  day.  The  following  table  gives  the 
quantity  of  these  nutrients  contained  in  an 
average  egg  and  the  approximate  percentages 


of  the  daily  requirement  that  this  quantity 
supplies: 

Protein — 6.7  grams .  10% 

Calcium — 0.03  gram .  4% 

Iron — 1.55  milligrams .  13% 

Vitamin  A — 200  to  800  I.  U .  4  to  16% 

Vitamin  B1 — 20  to  40  I.  U .  3  to  6% 

Vitamin  C .  None 

Riboflavin — 100  to  200  micrograms....  3  to  7% 
Nicotinic  Acid  about  760  micrograms.  . .  3  to  4% 
Vitamin  D — 10  to  50  I.  U .  3  to  12% 


Thus,  we  see  that  a  single  egg  supplies 
from  3  to  16  per  cent  of  the  daily  require¬ 
ments  of  all  except  one  of  the  nine  essential 
nutrients  that  are  most  likely  to  be  deficient 
in  the  average  human  diet.  The  one  exception 
is  Vitamin  C  which  is  readily  supplied  by 
tomatoes  and  citrus  fruits.” 


'T*  HE  storage  of  fruits  and  vegetables  by 
freezing  is  becoming  a  large  industry.  It 
was  at  first  thought  doubtful  whether  any 
wide  range  of  products  could  be  handled  in 
this  way,  and  the  difficulty  of  retail  distribu¬ 
tion  seemed  too  great.  But  experience  has 
shown  that  the  solid  freezing  does  not  ma¬ 
terially  damage  the  edible  quality  of  these 
things,  and  practical  freezers  for  grocery 
store  use  have  been  developed  on  an  economic 
basis,  so  that  the  consumer  can  get  a  small 
package  in  condition  for  quick  use. 

There  are  now  in  New  York  storages  over 
41,000,000  pounds  of  frozen  fruits,  18,623,000 
being  cherries.  Strawberries  and  raspberries 
come  next,  the  strawberries  being  specially 
good.  Frozen  fruit  stored  in  the  entire 
country  amounts  to  210,000,000  pounds,  or 
25  per  cent  more  than  a  year  ago. 

In  New  York  State  there  are  7,700,000 
pounds  of  green  peas,  which  appear  specially 
adapted  to  this  method,  although,  stringbeans, 
lima  beans,  asparagus  and  sweet  corn  are 
handled  in  considerable  volume.  The  national 
total  of  frozen  vegetables  is  83,480,000  pounds, 
New  York  stocks  accounting  for  an  eighth  of 
the  amount. 

* 

THE  Japanese  Beetle  was  discovered  in  this 
country  at  Riverton,  N.  J.,  about  25  years 
ago,  and  quickly  became  a  major  pest,  resist¬ 
ing  all  efforts  of  the  government  to  stop  its 
spread.  There  is  some  evidence,  however,  that 
it  may  eventually  be  brought  under  control 
by  parasites  and  disease. 

A  nematode  parasite  which  attacks  the 
grub  stage  has  been  spread  effectively.  The 
milky  disease  organism  destroying  the  grubs, 
is  being  tested  with  decided  promise,  and  now 
experiments  are  being  made  with  a  fungus 
(Beauvaria  bassiana)  which  causes  death  to 
adult  beetles  in  about  a  week  after  contact 
with  the  spores.  The  beetles  naturally  keep 
closely  together,  so  that  diseased  ones  infect 
others  quickly.  The  fungus  spores  work 
through  the  soft  portions  of  the  body,  attack¬ 
ing  the  interior  organs. 

On  Long  Island  and  in  parts  of  Connecticut 
there  was  a  late  -crop  of  beetles  this  year. 
The  first  lot  disappeared  at  the  usual  time, 
and  in  about  two  weeks  the  others  came  on. 
Whether  this  was  an  accident  or  will  be  a 
regular  new  development  remains  to  be  seen. 


November  15,  1941 

u  Seven  Decades  of  Milk” 

My  copy  of  “Seven  Decades  of  Milk”  has  just 
arrived  and  a  hasty  perusal  of  several  chapters 
convinces  me  that  besides  being  instructive,  it 
is  also  fascinating  and  interesting  to  learn  some¬ 
thing  about  the  racketeering  methods  employed 
by  the  large  distributors  to  put  over  some  of 
their  schemes  by  which  they  have  handcuffed 
the  milk  farmer  and  the  consumer.  I  hope  that 
a  widespread  distribution  of  the  book  will  awaken 
sufficient  interest  to  start  a  crusade  so  that  some 
day  the  farmer  will  reap  the  full  benefits  of  his 
hard  work  and  the  consumer  also  will  be  bene¬ 
fited  by  receiving  milk  at  a  fair  price  rather  than 
a  so-called  milk  with  a  fancy  label  at  an  ex¬ 
orbitant  price.  dr.  k. 

New  York 


Lately  I  have  read  with  great  interest  “The 
Seven  Decades  of  Milk.”  I  congratulate  you  on 
having  written  so  interesting  and  instructive  and 
fine  a  book. 

I  am  interested  in  this  matter,  having  been 
during  the  time  I  lived  in  Pennsylvania  a  mem¬ 
ber  of  the  board  of  directors  of  the  Interstate 
Milk  Producers  Association. 

New  Jersey  E.  B.  b. 


A  ^  J^cuo  kja.  agCj  clilU,  |JI  clL.  lILdliy  lcdlllcQ 

to  read  from  The  Rural  New-Yorker.  The  first 
thing  I  can  remember  reading  outside  of  my 
school  books  were  the  poems  in  The  Rural  New- 
Yorker,  which  I  read  aloud  to  my  grandmother, 
and  afterwards  other  pieces.  It  was  quite  some 
time  before  I  can  remember  reading  any  other 
paper,  and  some  of  my  family  have  been  taking 
it  ever  since. 

I  am  enclosing  $3  for  the  autographed  copy  of 
“Seven  Decades  of  Milk.”  A  b  c 

New  York 


Enclosed  is  my  check  of  $3.00.  Send  to  above 
address  one  autographed  copy  of  “Seven  Decades 
of  Milk.” 

ATIT°^11Happy  Valley  Farm  at  Branchville, 
N.  J.  Milking  21  purebred  Guernseys  and  young 
stock  coming  on  to  make  a  40  cow  herd.  Am  a 
great  admirer  of  yours  and  have  heard  from 
friends  that  “Seven  Decades  of  Milk”  is  a  very 
great  book.  H.  H-  * 

New  Jersey 


I  am  enclosing  herewith  a  check  for  $3  and 
would  appreciate  it  if  you  would  send  me  a  copy 
of  “Seven  Decades  of  Milk”  by  John  J.  Dillon. 

1  w°ul<?  ,be  very  haPPy  to  have  the  book  auto¬ 
graphed  by  the  author.  c  s 

New  York 


Milk  and  Cream  Supply 


Receipts  at  the  New  York 

August,  1941.  - 

State  of  origin  Milk 


New  York  . 2,091,514 

New  Jersey .  499,489 

Pennsylvania  .  .  .  369,941 

Vermont  .  166,298 

Maryland  .  22,376 

Connecticut  ....  15,381 

Massachusetts  .  .  11,257 

Indiana  . 

Ohio . 

Wisconsin  . 


metropolitan  area  for 

40-qt.  Units - , 

Cream  Condensed 
95,010  51,973 

3,425 

9,861  4,007 

7,236 
504 


3,331 

2,320 

210 


Total,  Aug.,  1941.3,176,256  121,897  55,980 


Total,  Aug.,  1940.3,087,502  113,607  52,215 

New  York  furnished  65.8  per  cent  of  the  milk 
and  77.9  per  cent  of  the  cream  coming  into  the 
city  for  all  the  mipnth  of  August,  1941.  There  is  no 
record  of  the  milk  and  cream  coming  into  the 
State  except  these  shipments  direct  to  N.  Y.  City. 


Brevities 

Early  November,  and  no  frost  yet  in  many 
parts  of  the  North. 

Good  authorities  recommend  planting  seeds  of 
conifers  in  Fall  which  is  nature’s  way. 

There  were  more  than  10,000  registrations  in 
courses  taught  by  correspondence  at  the  Univer¬ 
sity  of  Wisconsin  last  year. 

“O  send  out  thy  light  and  thy  truth:  let  them 
lead  me;  let  them  bring  me  into  thy  holy  hill, 
and  to  thy  tabernacles.”  Psa.  43:3. 

Average  prices  received  by  farmers  in  this 
country  for  September  were:  Hogs,  $11.10;  beef 
cattle,  $9.36;  veal  calves,  $11.26;  sheep,  $5,25; 
lambs,  $9.84. 

Our  Cheddar  cheese  production  for  the  first 
nine  months  of  this  year  was  542,400,000  pounds, 
which  is  48  per  cent  above  the  same  period 
average  1930-39. 

Only  10  per  cent  of  the  commercial  peanut 
crop  reaches  consumers  roasted  in  the  shell.  Most 
of  them  go  into  peanut  butter,  salted  peanuts 
and  peanut  candy. 

This  year  is  the  hundredth  anniversary  of  the 
importation  of  Peruvian  guano  into  the  United 
States.  It  was  largely  used  until  about  1870,  when 
other  materials  took  its  place. 

The  National  Grange  meeting,  at  Worcester, 
Mass.,  November  12-21,  is  the  75th  annual  ses¬ 
sion,  well  entiled  to  be  called  the  “Diamond 
Jubilee”  of  this  useful  organization. 


The  RURAL  NEW-YORKER 


Our  Great  Democracy 

Part  XII 

EFORE  the  Civil  War,  agriculture  was 
our  major  industry.  Animals,  wind  and 
water  were  the  source  of  industrial  power. 
Individuals  and  partnerships  in  the  main 
conducted  trade.  Contracts  were  respected. 
The  Constitution  was  revered.  The  sanctity  of 
an  oath  was  respected.  Private  and  public 
morals  were  high. 

After  the  close  of  the  Civil  War,  the  nation 
turned  to  manufacturing,  mining,  oil  refining, 
railroad  building,  banking,  insurance,  com¬ 
merce  and  allied  industries.  Special  corpora¬ 
tions  were  developed  with  a  view  to  the  de¬ 
velopment  of  each  of  these  industries.  The 
steam  engine,  the  internal  combustion  engine, 
and  the  electric  engine  were  perfected  to 
produce  power.  Commerce  and  trade  became 
special  industries.  Mechanical  power  made  it 
possible  to  produce  utilities  in  factories  that 
were  previously  created  by  skilled  craftsmen 
in  local  communities.  The  saving  banks,  the 
insurance  companies  and  the  corporation 
stocks  and  bonds  began  to  gather  up  the 
savings  of  the  people  to  finance  the  growing 
corporations.  When  the  manufacturers  grew 
strong  they  created  trusts  or  monopolies  to 
avoid  competition  and  to  maintain  prices.  The 
tariffs  benefited  them,  not  labor.  The  artisans 
of  the  country  hamlet  and  village  lost  their 
trade  to  the  factories.  They  closed  their  shops 
and  applied  for  work  in  the  factories.  In  the 
meantime,  farmers  who  had  previously  fed  the 
local  artisans  and  their  families  were  obliged 
to  ship  their  products  to  the  factory  towns 
and  instead  of  going  home  as  previously  with 
the  consumer’s  dollar  in  their  pockets  they  were 
obliged  to  ship  to  a  middleman  and  accept 
an  average  of  35  cents  of  the  consumer’s  dollar. 

Corporations  are  sometimes  described  as 
artificial  persons.  Corporations  were  created 
by  law.  They  had  no  spirit,  no  body,  no  soul. 
They  required  shelter  but  neither  food  or  cloth¬ 
ing.  They  had  one  very  important  function. 
To  succeed  legitimately  they  had  to  deliver  a 
service  or  produce  wealth.  Another  good 
helpful  promise  was  that  they  made  employ¬ 
ment  for  the  small  savings  of  individuals.  The 
accumulations  furnished  capital  for  produc¬ 
tion  in  large  quantities  and  cheaper  than  the 
local  craftsmen  could  produce.  If  the  corpora¬ 
tions  had  devoted  themselves  to  this  worthy 
purpose,  gave  labor  its  just  share,  gave 
the  small  investor  a  fair  income  on  his  small 
capital,  and  gave  the  consuming  public  justice, 
the  corporations  would  today  be  popular  and 
prosperous  democratic  institutions. 

Management  of  the  corporations  in  the  main 
did  not  follow  that  policy.  It  established  the 
rule  that  the  wage  should  be  the  cost  of 
maintenance  of  labor  and  that  they,  the  man¬ 
agement,  fix  that  cost.  It  did  not  take  into 
consideration,  illness,  the  care  and  education 
of  children,  vacation,  or  provision  for  old  age. 
The  management  assumed  that  God  in 
His  wisdom  had  placed  the  business 
magnate  over  the  destinies  of  workmen, 
and  so  authorized,  no  one  had  a  right  to 
question  his  acts  or  his  purposes.  This  doc¬ 
trine  was  actually  advanced  in  defense  of 
the  misuse  of  labor,  by  men  at  the  head  of 
corporations  conducted  solely  for  profit. 

It  is  not  the  purpose  in  this  discussion  to 
give  a  history  of  the  development  of  corpo¬ 
rate  behavior,  successes  or  abuses.  We  can 
only  give  enough  of  the  highlights  to  show 
their  effect  on  our  great  democracy.  There 
have  been  corporations  that,  since  their  first 
appearance,  have  done  a  legitimate  business 
and  accomplish  a  worthy  part  in  the  economy 
of  America.  No  one  wishes  to  disturb  them. 
But  many  corporations  have  accumulated 
great  wealth  by  abusing  their  privileges.  In 
the  past  they  forced  men  and  sometimes 
women  and  children  to  work  long  hours  in 
unhealthful  surroundings  for  little  pay.  They 
have  taken  unfair  advantage  of  those  who 
contributed  small  savings  to  their  capital. 
Corporations  have  been  organized  and  are 
operating  today  with  a  purpose  of  cheating 
and  swindling  the  public.  The  control  of  them 
were  and  are  today  in  the  hands  of  men  who 
pass  as  respectable  members  of  their 
communities. 

Corporations  are  not  required  to  have  any 
real  assets.  Many  of  them  are  created  for 
the  purpose  of  avoiding  personal  responsibility. 


Some  of  them  dispose  of  their  real  assets  after 
contracting  obligations.  In  this  way  they  are 
able  to  cheat  and  often  do  cheat  their  creditors 
while  their  officials  who  manage  them  may 
have  wealth  aplenty. 

In  view  of  these  studies,  the  greatest 
danger  of  the  corporations  is  their  concen¬ 
tration  of  capital,  power  and  influence.  The 
merit  and  boast  of  democracy  is  that  individ¬ 
uals  rule  with  equal  opportunity  and  justice 
for  all.  Through  big  corporations  and  inter¬ 
locking  directors,  the  men  who  control  cor¬ 
porations  may  and  do  create  monopolies,  con¬ 
trol  public  utilities,  large  public  franchises,  and 
exploit  the  people.  This  is  centralization  at 
its  worst.  It  not  only  does  a  wrong  to  the 
national  welfare  of  the  masses,  it  undermines 
the  very  essence  of  democracy.  It  weakens 
the  resistance  to  central  power  and  encourages 
dictators  and  totalitarian  control  of  govern¬ 
ment. 


Humanity  Reveals  Itself 

To  The  Rural  New  Yorker: 

T  HAVE  been  taking  The  Rural  New- 
*  Yorker  for  many  years  and  have  gained 
much  valuable  information  from  your  paper. 
I  was  born  87  years  ago  on  what  they  now 
call  the  Radford  Powder  Plant  on  New  River, 
about  10  miles  down  the  river  from  Radford. 
We  owned  166  acres  of  fine  trucking  land  in 
the  heart  of  that  powder  plant.  I  lived  on 
that  farm  nearly  all  of  my  life  and  planted 
an  apple  orchard,  a  pear  orchard  and  a  cherry 
orchard.  There  was  one  of  the  cherry  trees 
standing  when  I  left  that  was  four  feet  in  di¬ 
ameter  at  the  ground.  I  set  that  tree  when  I 
was  15  years  old.  The  tree  is  vigorous  and 
bears  large  crops  of  cherries  when  they  don’t 
get  killed  by  frost.  I  have  raised  thousands 
of  bushels  of  strawberries  and  all  kinds  of 
vegetables.  I  sure  did  hate  to  leave  my  old 
homestead.  I  had  a  room  of  my  own  and  stayed 
in  it  until  they  tore  the  old  house  away  to 
make  room  for  the  plant.  Then  they  tore  the 
roof  off  of  my  room  and  I  stayed  one  night 
without  the  roof.  Then  I  bid  farewell  to 
Strawberry  Dale — that  was  the  name  of  our 
farm. 

I  deeded  my  son  seven  acres  of  fine 
trucking  land  for  a  room  and  living.  He  owned 
about  100  acres  of  good  trucking  land  and 
the  developers  allowed  him  $190  per  acre. 
So  far  as  I  am  concerned,  I  am  better  con¬ 
tented  than  I  thought  I  would  be,  over  here 
in  Radford,  six  miles  from  my  old  home.  I 
dream  of  getting  my  bucket  and  going  out  to 
milk  the  cows,  and  of  plowing  in  the  old 
bottoms  but  they  are  covered  with  buildings 
and  railroads. 

About  40  years  ago  I  sent  you  a  check  for 
$2  for  some  advice  but  you  sent  the  money 
back  saying  you  did  not  charge  anything  fox- 
advice  so  I  knew  then  that  you  were  an 
honest  man.  It  was  a  blessing  to  me.  Your 
editor’s  page  is  worth  the  price  of  the  paper. 

I  have  a  room  now  that  is  much  nicer  and 
more  convenient  than  the  old  home;  but  over 
there  I  could  go  to  the  river  and  fish  where 
I  have  caught  thousands  of  pounds  of  fish, 
some  up  to  53  pounds  each. 

I  am  nearing  the  sunset  Qf  life.  I  try  to  be 
content  here  and  hope  to  find  a  better  woi'ld 
when  this  life  is  over.  There  I  hope  in  due 
time  to  meet  all  the  staff  of  The  Rural  New- 
Yorker,  thei’e  where  sweet  friendship  dwells, 
and  where  gunpowder  is  unknown. 

East  Radford,  Va.  W.  D.  Simpson 


Electricity  for  Defense 

'"P  HE  Delawai*e  County  Electric  Association, 
Inc.  of  Delawai-e  County,  New  York,  and 
adjoining  counties  is  composed  entirely  of 
farmers  who  are  working  to  obtain  for  them¬ 
selves  electric  sei-vice  by  cooperation,  now 
denied  to  them  by  the  utilities  serving  their 
section.  The  Rural  Electrification  Adminis¬ 
tration  has  examined  the  cooperative  and  has 
alloted  $270,000  for  the  pi'oject.  This  will 
require  309  miles  of  line.  They  are  preparing 
also  for  a  second  construction  of  200  miles 
of  line. 

For  five  to  ten  year's,  these  farmers  have 
been  demanding  this  sei'vice  from  the  private 
utilities  without  success.  The  necessity  for 
it  at  this  time  is  urgent.  Farmers  are  faced 
with  a  serious  shortage  of  farm  labor.  At  the 
same  time,  they  are  urged  by  the  government 


601 

to  increase  production  for  defense.  They  are 
anxious  to  put  the  electricity  to  work  that 
they  may  overcome  the  shortage  of  help  and 
contribute  to  defense  needs.  A  petition  is 
being  made  to  the  New  York  State  Public 
Service  Commission  for  a  hearing  to  determine 
whether  the  cooperative  may  work  in  Dela¬ 
ware  County  and  neighboring  counties.  We 
believe  that  the  Public  Service  Commission 
will  look  favorably  on  this  project  and  ap¬ 
preciate  the  need  from  the  standpoint  of  the 
defense  problem,  as  well  as  from  the  necessi¬ 
ties  of  farmers  in  this  notable  farm  region. 


What  Farmers  Say 

BOOST  SALE  OF  STATE  PRODUCTS 

Recently  I  hacl  occasion  to  travel  across  New 
York  State  and  I  am  convinced  that  the  farmers 
are  losing  an  opportunity  to  market  and  sell 
their  produce. 

New  Yorkers  are  complaining  about  surplus 
mrlk  arid  yet  in  only  one  store  in  the  State 
could  I  find  local  cheese  for  sale.  In  one  store  in 
the  milk  belt,  I  found  Wisconsin  butter  adver¬ 
tised.  In  this  line  it  is  noteworthy  that  many 
chain  stores  carry  no  New  York  butter  or  cheese. 

As  melons  were  ripe,  I  endeavored  to  pur¬ 
chase  some  local  ones.  In  one  instance  I  was 
offered  California  melons. 

From  a  hotel  window  I  saw  a  flour  mill  and 
tried  to  get  some  of  the  local  product.  I  was 
told  that  it  was  not  carried,  and  a  Minnesota 
brand  was  offered  instead.  I  could  get  Vermont 
maple  syrup  but  not  New  York. 

Few  stores  carry  the  soups  or  canned  goods 
made  in  New  York  or  the  New  York  bacon  and 
hams.  Yet  the  State  product  is  equal  or  superior 
to  any  other.  New  York  State  wines  are  of  ex¬ 
cellent  quality,  but  it  easier  to  get  California 
wines  than  New  York. 

In  Maine  several  years  ago,  I  saw  booths  on 
the  main  highways  where  many  products  were 
exhibited  and  sold.  In  Pennsylvania,  I  was  able 
to  procure  local  cheese  along  one  of  the  main 
highways.  In  New  Jersey  there  are  several 
places  where  local  milk  can  be  procured.  In 
Vermont  and  New  Hampshire  maple  syrup  is  to 
be  had  everywhere.  Why  don’t  the  farmers  of 
New  York  emulate  the  example  of  these  other 
states  and  boost  the  sales  of  local  products9 

New  York  Ernest  F.  Griffin 


I  have  certainly  enjoyed  The  Rural  New- 
Yorker,  most  especially  your  fight  on  behalf  of 
the  milk  producers,  a  most  unjust  condition  with 
which  I  have  had  some  experience  myself  as  a 
consumer.  I  wanted  to  buy  raw  milk  from  a  fine, 
sanitary  farm  near  our  home  but  Borden’s 
hounded  us  and  forced  the  town  to  outlaw  every¬ 
thing  but  pasteurized  milk,  principally  through 
pressure  on  the  local  health  board.  This  was 
entirely  unwarranted  and  unjust  as  most  of  the 
people  here  wanted  the  raw  milk;  we  all  knew 
the  healthy  sanitary  conditions  existing  in 
the  dairy. 

Of  the  four  men  sent  to  persuade  me  to  take 
their  stuff,  only  one  of  them  knew  the  salary 
the  Borden  president  received  and  none  of  them 
could  even  break  down  the  price  of  a  quart  of 
milk.  This  all  happened  some  few  years  ago 
but  I  can  see  that  things  are  no  better  now. 
The  big  dealers’  game  is  a  racket  and  I  hope  you 
will  keep  up  the  fight  for  the  farmers.  Good 
luck  to  you!  mrs.  c.  h.  w. 

New  Jersey 


THE  AMERICAN  WAY 

Your  paper  is  the  best  farm  paper  that  I  have 
ever  had  m  my  home.  The  cost  of  producing 
farm  products  is  going  up  by  leaps  and  bounds. 
This  is  particularly  true  of  milk.  The  dealers 
fix  the  price  on  what  consumers  buy.  The  same 
dealers  fix  the  price  on  the  milk  they  buy  from 
the  farmer.  I  would  like  to  ask  if  this  trick  of 
“heads  up,  dealers  win,”  ‘tails  up,  farmers  lose,” 
squares  with  the  Constitutional  provision  saying 
that  no  person  shall  be  deprived  of  property 
without  due  process  of  law.  f  e  c 

New  York  "  *  * 


When  on  Labor  Day  I  heard  the  voice  of  the 
Governor  of  Indiana  on  the  radio  say:  “The  pro¬ 
duction  of  food  is  the  first  essential  of  existence 
for  all .  and  for  any  purpose  or  accomplishment, 
good  or  evil,  war  or  peace,”  I  knew  he  uttered 
the  self-evident  fact  that  must  be  not  ignored 
longer  by  our  law  makers  for  their  own  existence 
and  for  all  of  us.  This  is  something  not  only  to 
think  about  but  something  to  do  as  well.  Pro¬ 
ducers  have  been  dominated,  persecuted  and 
suffered  far  too  long  by  the  unjust  control  of 
farm  production,  especially  of  milk. 

New  York  r.  s.  k. 


I  have  read  with  interest  Mr.  John  S.  Hall’s 
“Message  to  Farm  Friends”  in  The  Rural  New- 
Yorkers  of  September  20  and  October  4. 

We  have  a  few  small  schools  around  here  yet 
and  every  once  in  awhile  consolidation  comes 
up.  So  far  it  has  been  voted  down,  but  we  are 
always  on  the  lookout  for  the  next  try.  g.  p. 

Long  Island 


May  I  note  that  I  very  much  admire  your 
stand  on  the  milk  question  and  on  the  retention 
of  the  local  school.  In  my  opinion  the  large 
centralized  school  has  become  too  closely  asso¬ 
ciated  with  politics  to  function  as  it  should.  It 
is  all  right  in  theory  but  in  practice,  there  is 
too  much  bunkum.  f.  t.  b. 

New  Jersey 


602 


m 


Iht  RURAL  NEW-YORKER 


November  15,  1941 


IT  ONLY  TAKES 

ONE  STROKE 
OF  LIGHTNING 

TO  ENDANGER 
LIFE  AND  PROPERTY 


SECOND  greatest  cause  of 
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about  lightning  compiled  by 
the  National  Board  of  Fire 
Underwriters ..  .YET,  reliable 
lightning  protection  is  avail¬ 
able  to  everyone  at  modest 
cost... Now  is  the  time  to  safe¬ 
guard  your  home  and  property 
with  a  West  Dodd  System. 
After  the  damage  is  done  is 
too  late.  West  Dodd  can  add 
an  almost  invisible  system  to 
standing  buildings,  or  a  con¬ 
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ones.  Dodd  Systems  are  na¬ 
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New  York  City 

GOSHEN,  INDIANA 


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Location  of  property. 


If  you/a//aw^^^^^^ 

fe’s  Modern  Plan 


c^Calf  Feeding 

Milk  is  bringing  too  good  a  _ 

price  to  use  it  for  calf  feeding, 
when  Ryde’s  Cream  Calf  Meal  re- 
places  milk  at  V2  savingorbetter.  ,* 

Steam  cooked  to  digest  easy  and  fcl  -SSAffbjr 
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an  exclusive  process  for  dry  feeding.  Easy  to 
chew  and  digest.  Users  say:  “Exceptional 

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RYDE&CO. 


542S  W.  Rsaitvelt 
Read,  CHitaf  «,  III. 


ARE  YOU  AFRAID  OF 


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THE  RURAL  NEW-YORKER 

333  West  30th  Street 
New  York  City 


Live  Stock  and  Dairy 


Delaware  Experiment  Station 

By  R.  W.  Duck 


beans.  A  mineral 
mixture  of  equal 
parts  ground  lime¬ 
stone,  bone  meal 
and  salt  was  kept 
before  the  pigs. 
The  pigs  consumed  comparatively 
small  amounts  of  soybeans,  but  did 
make  efficient  gains.  The  average 


The  University 
of  Delaware  Agri¬ 
cultural  Experi¬ 
ment  Station  is  lo¬ 
cated  at  Newark. 

College  towns  all 

have  a  distinctive,  friendly,  cheerful,  and  were  more  difficult  to  raise 
restful  attitude  and  atmosphere,  so  under  the  same  system  of  manage- 
we  were  glad  to  arrive  at  Newark  ment.  Prof.  Tomhave  attributes 
after  the  long  drive  from  Blacks-  this  as  being  primarily  due  to  a  percentage  eaten  was  somewhat  less 
burg,  Va.  lack  of  green  forage  and  to  unfavor-  than  five  per  cent  of  their  total  con- 

Th’is  was  my  first  visit  to  the  able  weather  experienced  during  centrate  ration. 

Delaware  Station,  and  I  was  pleas-  the  winter  months.  The  fall  pigs  Tankage  and  shelled  corn  on  rape 
antly  surprised  on  meeting  Prof,  required  on  the  average  38  days  forage  required  379  lbs.  total  corn 
A.  E.  Tomhave  of  the  Animal  In-  more  to  reach  100  pounds  liveweight  and  tankage  per  100  lbs.  gain,  360 
dustry  Department  to  find  he  is  a  than  the  spring  pigs.  From  farrow-  lbs.  of  this  was  corn  and  19  lbs.  was 
brother  of  Secretary  W.  H.  Tomhave  ing  to  weaning,  fall  pigs  required  tankage.  Poundage  feed  require- 

36.99  pounds  more  concentrates 
than  spring  pigs  to  produce  100 
pounds  gain.  The  average  number 
of  spring  pigs  farrowed  per  sow  was 


of  the  American  Aberdeen-Angus 
Breeders’  Association.  Secretary 
Tomhave  was  formerly  head  of  the 
Animal  Husbandry  Department, 


ments  for  the  other  groups  were, 
alfalfa  forage,  ground  soybeans  16 
and  shelled  corn  383;  ground  soy¬ 
beans,  9,  tankage,  12  and  corn,  361; 


Pennsylvania  State  College,  at  the  6.78,  the  fall  farrowing  sows  aver-  on  rape  forage;  ground  soybeans,  23, 
time  I  was  on  the  A.  H.  faculty  there,  aged  7.47  pigs  per  sow.  The  average  Ti  ■  1  1 

In  discussing  various  livestock  number  weaned  per  sow  was  5.33 
problems  with  Prof.  Tomhave  he  for  the  spring  pigs  and  5.61  for  the 
called  my  attention  to  the  fact  that  fall  pigs. 


considerably  more  spring  pigs  are 
annually  raised  than  fall  farrowed 
pigs,  due  probably  to  their  being 
easier  to  manage  at  farrowing  time, 
with  less  mortality  and  greater 
efficiency  and  economy  of  gains. 

Spring  and  Fall  Pigs 

In  a  test  at  the  Delaware  Station 
relative  to  feed  requirements  of 
spring  and  fall  pigs  the  general  con- 


Soybean  Supplement  for  Pigs 


corn,  395.  It  will  be  observed  the 
alfalfa  forage  was  slightly  more 
efficient  in  gains  than  rape.  How¬ 
ever,  the  difference  is  negligible, 
seasonable  variations  would  prob¬ 
ably  more  than  equalize  this  differ¬ 
ence.  Cracked  soybeans,  14  lbs.; 
shelled  corn,  379  lbs.;  on  rape  forage, 
produced  100  pounds  of  pork. 

When  ground  soybeans  and  tank¬ 
age  were  mixed  equal  parts  and 
self-fed  as  a  supplement  to  self-fed 
shelled  corn  on  rape  forage,  they 


In  discussing  with  Prof.  Tomhave 
the  utilization  of  soybeans  as  a  pro¬ 
tein  supplement  to  corn  for  fatten¬ 
ing  pigs  on  forage  he  spoke  of  the 
fact  that  soybean  acreage  has  great¬ 
ly  increased  in  Delaware  and  also  in 
other  sections  of  the  South  Atlantic 
States.  This  increased  acreage  of  a  produced  efficient  gains.  Pigs  so  fed 
home  grown  feed  containing  35  to  did  less  rooting  than  those  fed  ground 

or  cracked  soybeans  as  their  sole 
protein  supplement.  There  appeared 
to  be  no  advantage  in  grinding  the 
cracked  soybeans  as  compared  to 
feeding  them  in  the  cracked  form. 
While  the  total  feed  requirement 
was  slightly  less  in  the  tankage-corn 
groups,  the  difference  was  too  slight 
to  be  of  significance.  Considering 
the  fact  that  tankage  is  an  expen¬ 
sive  purchased  protein  supplemental 
feed  and  that  the  cracked  soybeans 
are  the  cull  beans  from  seed  thrash¬ 
ing,  they  can  be  used  to  advantage 
as  an  economical  source  of  home 


Iff 


grown  protein. 

Experiments  conducted  by  Prof.  A.  E.  Tomhave  of  the  Delaware  Station,  Soybean  Heal  and  Ground  Soybeans 
Newark,  show  that  Fall  farrowed  pigs  required  38  days  more  to  reach  100 
pounds  live  weight  than  Spring  pigs.  These  crossbred  Duroc- Jersey 
Poland  China  shoats  are  being  self-fed  grain  on  good  pasture.  Prof. 

Baker,  in  background,  reported  they  are  making  satisfactory  and 

economical  gains. 


sideration  was  mentioned  by  Prof. 
Tomhave  that  forage  crops  are  avail¬ 
able  in  Delaware  during  approxi¬ 
mately  eight  months  of  the  year. 
Fall  farrowed  pigs  can  therefore 
have  access  to  green  forage  during 
their  suckling  period.  After  wean¬ 
ing,  however,  they  must  be  carried 
entirely  on  concentrates.  Spring 
farrowed  pigs  can  and  should  be 
supplied '  with  forage  crops  through¬ 
out  the  growing  and  fattening 
periods. 

The  Delaware  Station  report  shows 
that  the  pigs  used  in  this  study  were 
produced  in  the  College  herd,  with 
Berkshires,  Poland-Chinas  and  Du¬ 
roc- Jerseys  represented  in  all  groups. 
In  practically  every  instance  the 
fall  pigs  were  farrowed  by  the  same 
sows  that  had  farrowed  the  spring 
group  of  pigs.  The  spring  pigs  were 
farrowed  during  the  month  of  March 
and  the  fall  pigs  during  September. 
All  the  pigs  were  farrowed  in  a 
community  farrowing  house.  When 
the  pigs  were  between  one  and  two 
weeks  old  they  were  placed  with 
their  dams  in  lots  with  rye  forage 
available.  Colony  hog  houses  afforded 
shelter  in  these  lots.  The  sows  and 
pigs  were  kept  on  rye  forage  until 
the  pigs  were  weaned.  During  the 
nursing  period  the  sows  were  fed  a 
ration  composed  of  400  lbs.  corn 
meal,  100  lbs.  flour  middlings,  50  lbs. 
tankage,  5  lbs.  salt,  and  5  lbs.  of 
bone  meal.  As  soon  as  the  suckling 
pigs  were  large  enough  to  eat  grain, 
a  mixture  was  kept  available  in  a 
pig  creep.  The  grain  mixture  used 
consisted  of  500  lbs.  corn  meal,  400 
lbs.  flour  middlings,  100  lbs.  tankage, 
10  lbs.  salt,  and  10  lbs.  of  bone  meal. 
A  mineral  mixture  made  up  of  equal 
parts  of  bone  meal,  ground  lime¬ 
stone  and  salt  was  kept  available 
for  the  cows  and  pigs  at  all  times. 

Based  on  the  average  of  three 
years’  tests,  using  a  total  of  150 
spring  pigs  and  147  fall  farrowed 
pigs,  it  required  319.43  lbs.  of  feed 
for  the  spring  pigs,  and  397.51  lbs. 
feed  for  the  fall  pigs  from  the  time 
of  their  farrowing  to  a  liveweight  of 
100  pounds.  The  fall  pigs  were  less 
thrifty,  gained  weight  more  slowly 


40  per  cent  protein,  makes  it  a 


for  Dairy  Cattle 

In  a  comparison  of  soybean  meal 
with  peanut  meal  as  a  protein 
supplement  for  dairy  cattle  by  Prof. 
Tomhave,  the  basal  ration  used  was 
a  mixture  consisting  of  200  lbs. 
pertinent  subject  relative  to  supple-  yellow  hominy;  200  lbs.  wheat  bran; 
mental  protein  feeding  .  possibilities,  and  5  lbs.  of  salt.  During  the  peanut 
The  Delaware  tests  conducted  by  meal  feeding  periods  the  cows  had 
Prof.  Tomhave  involved  four  ex-  lOO  lbs.  of  peanut  meal  added  to 
periments  using  a  total  of  437  fatten-  this  mixture,  while  during  the  soy- 
ing  pigs.  The  average  initial  weight  bean  meal  periods  it  required  only 
of  these  comparable  feeder  shoats  80  lbs.  of  soybean  •  meal  to  make  a 
was  approximately  59  pounds  per  ration  of  comparable  protein  content, 
head.  Tests  at  other  Stations,  par-  When  ground  soybeans  were  used  they 
ticularly  those  of  Robison  at  Ohio,  were  fed  pound  for  pound  in  place 
have  shown  that  pigs  of  heavier  of  the  peanut  meal. 


weights  have  a  higher  utilization  for 
soybeans  than  lightweight  shoats. 
However,  the  comprehensive  Dela¬ 
ware  investigations  clearly  demon- 


The  results  of  this  experiment  show 
ground  soybeans  to  be  almost  equal 
in  feeding  value  to  peanut  meal. 
When  peanut  meal  is  selling  at  $50 


strate  that  either  ground  or  cracked  per  ton,  ground  soybeans  are  worth 
soybeans  can  form  an  economical  $1.45  per  bushel  as  a  protein 
and  efficient  source  of  supplemental  supplemental  dairy  feed.  Based  on 
protein  concentrate  for  fattening  pigs  production  feeding  results  obtained, 
on  forage,  using  shelled  corn  as  the  soybean  meal  had  a  monetary  feed- 


basal  ration. 

The  pigs  used  in  these  experiments 
were  self-fed  shelled  corn  and  self- 
fed  tankage  for  the  check  lot.  Other 
groups  were  self-fed  shelled  corn 


ing  value  of  $58  per  ton  when  pea¬ 
nut  meal  was  valued  at  $50  per  ton. 
Alfalfa  hay  and  corn  silage  were  fed 
as  roughage  throughout  the  four 
feeding  trials  of  these  experiments. 


and  self-fed  ground  soybeans  and  The  hay  was  fed  at  the  standard 

cracked  soybeans.  The  cracked  rate  of  1  pound  and  silage  3  pounds 

beans  were  those  cracked  during  for  each  100  pounds  liveweight. 

thrashing  and  which  had  been  The  cows  gained  67.5  pounds  per 
screened  from  the  regular  run  of  head  during  the  ground  soybean 


N.,  '  ,  '  '  *  - 


The  breeding  studies  of  Dr.  Baker,  Delaware  Experiment  Station,  relative 
to  transmission  of  butterfat  percentage  by  Holstein-Friesian  sires  indicates 
that  certain  bloodlines  carry  factors  for  high  butterfat  percentage,  while 
other  bloodlines  tend  to  produce  low  butterfat  percentage.  These  Holstein 
cows  are  part  of  the  dairy  herd  at  the  Delaware  Station. 


803 


feeding  periods;  during  the  peanut 
meal  periods  they  gained  43.1 
pounds  per  head.  Prof.  Tomhave 
commented  on  the  fact  the  cows 
fed  ground  soybeans  had  glossier 
coats  and  appeared  thriftier  than 
when  receiving  peanut  meal.  The 
cows  fed  soybean  meal  made  larger 
gains  than  those  fed  peanut  meal. 
The  peanut  meal  fed  cows  produced 
an  average  of  about  2!4  per  cent 
more  total  milk.  If  soybeans  are 
home  raised  then  the  ground,  cracked 
or  cull  beans  would  seem  to  present 
a  suitable  and  low  cost  source  of 
protein  supplement. 

Breeding  for  Butterfat 

In  a  study  by  T.  A.  Baker  relative 
to  transmission  of  butterfat  per¬ 
centage  by  Holstein-Friesian  sires  it 
was  concluded,  from  a  survey  of  the 
charts  reviewed,  that  certain  blood¬ 
lines  carry  factors  for  high  butterfat 
percentage  to  a  much  greater  de¬ 
gree  than  others,  and  conversely, 
there  are  certain  bloodlines  that 
carry  factors  for  low  butterfat  per¬ 
centage  to  a  marked  degree. 

In  discussing  this  problem  with 
Dr.  Baker  of  the  Delaware  Station 
staff  he  spoke  regarding  several 
considerations  pertaining  to  an 
analysis  of  the  Delaware  Station 
dairy  herd.  Among  these  was  the 
fact  that  the  average  butterfat  pro¬ 
duction  for  the  daughters  of  the 
last  two  Holstein-Friesian  sires  used 
in  their  herd  was  35  per  cent  higher 
than  that  of  the  foundation  females. 
While  this  is  not  a  phenominal  in¬ 
crease  it  shows  satisfactory  pro¬ 
gress,  especially  considering  the  fact 
that  some  selection  was  used  in  ob¬ 
taining  the  foundation  cows.  Dr. 
Baker  attributed  the  success  of  the 
last  two  sires  in  increasing  butterfat 
production  as  being  largely  due  to 
their  carrying  in  their  germ  cells 
comparatively  high  butterfat  per¬ 
centage  factors,  and  their  ability  to 
transmit  these  desirable  factors  so 
they  could  be  demonstrated  in  the 
production  of  their  daughters. 

It  was  interesting  to  note  that  58 
per  cent  of  the  present  Holstein 
females  in  the  College  herd  trace 
back  to  one  cow  named,  Posch  Rag 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  September  1941  is  $2.54  for  3.5 
per  cent  milk  in  the  200-210  mile  zone. 
This  uniform  price  is  based  on  the  follow¬ 
ing  prices:  Class  1  (fluid  milk  in  marketing 
area)  $2.88;  Class  1  (outside  non-federal) 
$2.74;  Class  1  (relief)  $2.31;  Class  2- A 
(fluid  cream)  $2.54  per  cwt. 

The  five  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $2,384;  2-C, 
$2.33;  3,  $2.23;  4-A,  $1,787;  4-B,  $2,156. 

Fluid  sales  for  the  whole  month  of 
September  1941  amounted  to  246.119,266 
pounds  and  there  was  a  total  of  466,931,894 
pounds  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  17  cents. 

BUTTER 

Premium  marks,  35%  to  37c;  90  to  92 
score,  33(4  to  35(4c;  unsalted,  best,  37‘/2C. 

EGGS 

Premium  marks,  43c;  specials.  40c;  stand¬ 
ards,  38  Vic;  Pacific  Coast,  specials,  46  Vic; 
standards,  44c;  browns,  40  to  43  Vic. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2Vi  to  3  pounds 
each;  smaller  breeds,  lVi  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  small  sizes  pro¬ 
portionately  lower. 

Chickens,  20c;  turkevs,  26c;  ducks,  17c. 

DRESSED  POULTRY 

Fowls,  18c;  chickens,  28c;  turkeys,  29Vic; 
ducks,  18Vic;  geese,  15c;  squabs,  46c. 

LIVESTOCK 

Steers,  $9.60;  cows,  $7.75;  bulls,  $9.50; 
caives,  $15;  lambs,  $12.25;  hogs,  $10.90. 

FRUITS 

Apples,  bu.,  $1.75;  pears,  $1.50;  grapes, 
12-lb.  bskt.,  $1.25;  quinces,  bu.,  $1.50; 
cranberries,  V*  bbl.,  $3.50. 

VEGETABLES 

Stringbeans,  bu.,  $3;  brussels  sprouts,  qt., 
20c;  cabbage,  bkt.,  75c;  cauliflower,  crate, 
$2;  horseradish,  5  lbs.,  $1;  onions,  50  lbs., 
$1.60;  peas,  bu.,  $2.75;  spinach,  bu.,  $1; 
squash,  bu.,  $1;  tomatoes,  lug,  $2.25;  po¬ 
tatoes,  100  lbs.,  $1.85;  sweet  potatoes,  bu., 
$1.25;  rutabagas,  50  lbs.,  80c;  watercress, 
bunch,  5c. 

HAY  AND  STRAW 

Hay,  No.  1,  $25;.  No.  2,  $24;  No.  3,  $21; 
straw,  rye,  $23. 

GRAIN 

Wheat,  No.  2,  red,  $1.23%;  corn.  No.  2, 
89V4c;  oats.  No.  2,  59%c. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  48c;  eggs,  45  to  65c;  grapes,  lb. 
10c;  apples,  lb.,  3c;  peas,  lb.,  15c;  string- 
beans,  lb.,  15c. 


Pennsylvania  Markets 

PHILADELPHIA 


Butter.  40 Vic;  eggs,  46c;  live  fowls,  21c; 
chickens,  22c;  dressed  fowls,  24c;  chickens, 
26c:  apples,  bu.,  $1.50;  potatoes,  100  lbs., 
$1.75;  tomatoes,  %-bkt.,  75c. 


LANCASTER  LIVESTOCK 
Steers,  $10.50;  bulls,  $11;  cows, 

calves,  $15;  sheep,  $5;  lambs,  $12; 

$11.25. 

PITTSBURGH  MARKETS 
Butter,  36>/4c;  eggs,  42c;  hens, 

chickens,  20c;  potatoes,  100  lbs., 

apples,  bu.,  $1.75. 

PITTSBURGH  LIVESTOCK 
Steers,  $12.50;  bulls,  $9.75;  cows,  $8; 

calves,  $15;  sheep,  $5;  lambs,  $12;  hogs, 

$10.50. 


$8.50; 

hogs, 


21c; 

$1.90; 


The  RURAL  NEW-YORKER 


Apple  Rosewood.  She  has  demon¬ 
strated  her  ability  as  a  proven  brood 
matron  through  her  seven  daughters, 
sired  by  three  different  bulls.  This 
family  has  produced  a  predominance 
of  heifers.  Longevity  is  another 
factor  attained  by  this  family,  and 
which  is  a  needed  requirement  in 
perpetuating  and  establishing  a 
family  of  note.  The  old  cow  lived 
to  be  13  years  of  age  and  was  an 
active  and  good  producer  and  Re¬ 
producer  up  to  the  time  she  died. 
Two  of  her  daughters  have  exceeded 
her  age;  her  last  daughter  is  still 
in  the  herd.  All  her  daughters  were 
uniformly  good  producers,  they  also 
carried  desirable  dairy  and  breed 
type,  being  high  in  dairy  quality  and 
medium  in  size. 

The  sires  used  in  the  Delaware 
Station  herd  are  illustrative  of  a 
good  practicable  plan  suitable  for 
anyone  handling  an  ordinary  farm 
dairy  herd.  Their  sires  were  selected 
from  families  which  carried  good 
type  and  production  with  uniformity 
throughout  the  family  strain.  In  most 
commercial  herds  the  immediate 
dam  and  her  record  plus  the  indi¬ 
viduality  of  the  bull  constitute  the 
only  basis  for  selecting  a  herd  sire. 
The  bulls  selected  for  the  Delaware 
Station  herd  have  demonstrated 
their  ability  to  sire  daughters  which 
improved  the  average  production 
and  type  of  the  herd. 

Selective  butterfat  percentage 
breeding  trials  are  now  in  progress 
at  several  other  experiment  stations. 
Their  programs,  as  well  as  the  re¬ 
sults  so  far  attained  at  Delaware, 
indicate  that  strains  of  registered 
Holstein-Friesian  are  capable  of 
being  developed  with  an  average  of 
4  per  cent  or  higher  for  butterfat. 
This  is  also  being  accomplished  in 
most  instances  with  little  or  no  ob¬ 
servable  inheritance  decrease  for 
volume  of  milk  production.  Purity 
of  the  germ  cells  for  the  desirable 
character  of  high  butterfat  per¬ 
centage  seems  to  be  the  determining 
factor.  Breeding  results  seem  to 
indicate  that  it  is  a  separate  charac¬ 
ter  from  that  of  the  inheritance 
factor  or  factors  involved  for  high 
milk  volume  production. 


Boston  Produce  Markets 

Butter,  37Vic;  eggs,  44c;  live  fowls,  18c; 
chickens,  20c;  dressed  fowls,  24c;  chickens, 
25c;  apples,  bu.,  $1.50;  potatoes,  100  lbs., 
$1.85;  wool,  45c. 


Coming  Farmer’s  Meetings 

Nov.  12-21.  —  National  Grange, 
Worcester,  Mass. 

Nov.  29  -  Dec.  6.  —  International 
Live  Stock  Exposition,  Chicago,  Ill. 

Dec. 2-4.  —  N.  J.  State  Horticult¬ 
ural  Society,  Haddon  Hall,  Atlantic 
City,  N.  J. 

Dec.  4-5.  —  Ohio  Dairymen’s  Asso¬ 
ciation,  Tiffin,  Ohio. 

Dec.  11-12.  —  Connecticut  Pomo- 
logical  Society,  Hartford. 

Jan.  7-9.  —  Massachusetts  Fruit 
Growers  Meeting,  Worcester. 

Jan.  13-16.  —  N.  Y.  State  Horti¬ 
cultural  Society,  Rochester;  Eastern 
meeting  Jan.  28-30,  Kingston. 


|  ABERDEEN-ANGUS  ~,%T\ 

BOOKLET  ON  BREEDING  &  FEEDING 

Ol  Aberdeen-Angus  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen-Angus  Breeders’  Association,  Col¬ 
lege  Bark,  Md..  or  Eastern  Aberdeen-Angus  Breeders’ 
Association,  Ithaca,  New  York. 


ABERDEEN  ANGUS  FOR  SALE 

A  few  top  quality  commercial  yearling  heifers  ready 
to  breed.  Also  a  limited  number  of  purebred  young 
cows  and  bred  heifers.  T.  B.  and  blood  tested.  Priced 
right.  ROCHELLE  ACRES.  RHINEBECK,  N.  Y. 


OUTSTANDING  ABERDEEN-ANGUS— Bull,  cows, 
calves  at  reasonable  prices.  Registered  top  notch 
pedigrees.  TOTEM  FARM,  M ERI DALE,  NEW  YORK 

I  SHORTHORNS  j 

TREMENDOUS  NEW  OPPORTUNITY 

for  Milking  Shorthorn  rai9ers  due  to  defense  pro¬ 
gram.  U.  S.  and  Great  Britain  urgently  need  all  milk 
and  meat  this  country  can  produce.  Greatest  oppor¬ 
tunity  with  Milking  Shorthorns.  Hold  official  world’s 
records  for  milk  and  butterfat  production.  Greatest 
salvage  value  of  all  milk  breeds.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months,  50c,  one 
year  $1.00.  MILKING  SHORTHORN  SOCIETY, 
Dept.  F-3,  CHICAGO,  ILLINOIS. 


HORSES  and  PONIES 


C  if  r  Grey  mare  16.3  hands,  seven 
years  old.  by  thoroughbred  sire 
out  of  half-bred  mare.  Top  flight  hunter  and  jumper. 
A  bold  goer  with  excellent  mouth.  Also,  black  mare, 
about  16  hands,  well  bred,  very  gentle  and  good 
jumper.  Horses  can  be  seep  anytime  but  owner  is 
at  farm  Saturdays  and  Sundays  only. 

DR.  WILLIAM  D.  SHERWOOD 
Jamestown  Farm,  -  Fishkill,  New  York 


FOR 


REG.  PERCHER0N 

AUGUST  NEILITZ,  R.D. 


mares  in  foal  and  colts 
at  work  horse  prices. 

2.  PINE  CITY.  N.  Y. 


“Fifteen  (15)  Of 
My  Best  Cews  Had 

“Today — thanks  to  KO-EX-7 — they  are  all 
sound  and  milking  better  than  ever.”  So 
writes  a  New  York  State  Dairyman  65  days 
after  he  started  using  the  KO-EX-7  plan.  If 
you  too,  are  having  Mastitis  troubles,  why 
wait  until  you  lose  another  good  milker. 
Many  Dairymen  eliminate  such  troubles  by 
using  the  approved  KO-EX-7  Mastitis  Con¬ 
trol  Chart.  It  tells  at  a  glance  the  “Degree” 
or  “Severity”  of  the  trouble  and  it’s 
ACCURACY  IS  GUARANTEED. 

Best  of  all,  though  its  cost  value  is  $2.00 — 
it’s  mailed  FREE  OF  CHARGE — to  every 
Dairyman  who  puts  his  herd  in  the  KO-EX-7 
“Safety  Zone.”  Isn’t  that  just  what  you 
Have  been  looking  for?  If  so,  write  for 
details  of  our  FREE  OFFER  today.  Address 
Sterling  Research  Corp.  775  Main  St.  Buffalo, 
N.  Y.  and  state  number  of  cows. 


BAG  BALM 


urui  ke  erf 

D  PCIIITC 


SWINE 


CHESTER  WHITES 


With  the  blood  of  grand  champions,  champions  and 
junior  champions  streaming  down  both  sides.  Now  is 
the  time  to  buy  young  stock  and  improve  your  herd. 
Two  and  three  months  pigs,  both  sexes,  from  large 
litters,  sired  by  Rainbow  Lad  $15.00  and  up. 
EUGENE  K.  DENTON,  Farm:  Flanders,  New  Jersey 
Office:  One  West  57th  St.,  New  York 


•  YORKSHIRES* 

The  World’s  Best  Bacon  Hog. 

Write  for  Booklet  and  Prices. 

W.  E.  REASONER  &  SONS, 

R.  F.  D.  4,  •  Watertown,  New  York 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  Bhip  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 


RUGGED  PIGS!  Chester  Whites,  Chester  Berkshire, 
Chester  Yorkshire  and  Du  roc  crosses.  6  weeks  $4.50. 
8  weeks  $4.75.  10  weeks  $5.00.  12  weeks  $6.00.  Boars, 
barrows  and  sows.  Vaccination  50c  extra  if  desired. 
Send  in  your  order  now  1  of  100.  No  charge  crating. 
CARL  ANDERSON,  Virginia  Road,  Concord,  Mass. 


For  Sale  —  SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  O.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN,  MASS. 

Hardy  Range  Grown  Pigs 

Chester,  Chester- Yorkshire  cross,  also  Chester-Hamp- 
shire  cross  seven  to  eight  weeks  $4.55.  Well  bred 
stock.  Will  ship  C.  O.  D. 

HENRY  ANDERSON,  R.F.D.  Box  229,  Maynard,  Mass. 


PUREBRED  HAMPSHIRES 

A  few  choice  young  boars  for  sale.  Sired  by  Son  of 
Famous  Smooth  Clan.  Also,  a  few  Open  Spring  Gilts. 
Write  ALBERT  B.  ASHFORTH,  MILLBR00K,  N.  Y. 


Clean  Vaccinated  Pigs  Sw*,  oui  tuS 

to  $7.00  each.  Selected  boars  all  ages  and  prices. 

CHARLES  E.  GILES,  BEDFORD,  MASSACHUSETTS 


REG.  CHESTER  WHITES  “S*’..  SIZSX 

MAPLE  HEDGE  FARMS,  Kelton.  Chester  Co..  Penna. 


RAISE  REG.  HEREFORD  HOGS— Profitable,  popular 
new  breed.  Market  meat  type.  Pigs,  sows,  boars. 
Circular.  Prices.  Yalehurst  Farm,  Peoria,  Illinois. 


GUERNSEYS 


A  limited  number  of  Pedigreed 
Guernsey  calves,  also  a  few 
heifers  some  fresh  others  coming 
in  from  A.R.  Dams  with  records 
of  from  (TOO  to  850  lbs.  BF.  Also 
several  young  bulls  from  proven 
Sires  and  Dams  with  outstanding 
records.  Priced  reasonably.  Ac¬ 
credited  and  Bangs  Free  Herd. 

Write  for  Particulars. 

BEAVERBROOK  FARM 
MILL  NECK,  LONG  ISLAND 


FROM  ACCREDITED-NEGATIVE  HERD 

Good  type  Bull  Calves  with  real  pro¬ 
duction  inheritance.  “Green  Meadow" 
and  “Langwater"  bloodlines.  Write  to¬ 
day  for  extended  pedigree  and  reason- 
ble  price. 

BRIAN  BORU  FARM, 

Box  50,  Harlingen,  New  Jersey 

Tarbell  Farms  Guernseys 

360  HEAD — Accredited.  Negative.  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 
4  ,vr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  Y. 


FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  From  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  to  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS.  DELHI.  NEW  YORK 

Two  Guernsey  Bulls  *£&  lbsen4T 

mers  prices.  Send  for  photo  of  bulls  and  dam. 

JAMES  S.  MORSE,  LEVANNA,  NEW  YORK 


AYRSHIRES 


AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  yoo 
With  Mock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 
96  Center  Street.  Branden,  Vermont 


DEC  nill? OfQ  Spring  Boars  and  Gilts.  Fall  pigs. 

I\LiU.UUI\ULJ  r.  f.  Pattington,  Scipio  Center,  N.  Y. 


SHEEP 

•  SHROPSHIRE  RAMS  • 

Registered  yearlings  and  two  year  olds  of  good  quality 
for  sale  at  reasonable  prices.  GEORGE  C.  SPRAGUE, 
Dutch  Hill  Farm,  Danby  Four  Corners,  Vermont. 

For  Sale  50  registered  Shropshire  yearling  and  two 
year  old  rams  with  size  and  quality  guaranteed  to 
satisfy.  VAN  VLEET  BROS.  LODI,  NEW  YORK 

Choice  Reg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower,  Ludlowville.  N.  Y. 

GOATS 

TnirnunliAriT  Milk  does;  bred;  sold  on  approval. 

AOggenDerg  pony  farm,  himrod.  n.  y. 

DOGS 

Airedales  —  Stud  Dogs,  Brood  Matrons,  Paps 

Will  Ship  C.  O.  D. 

SHADY  SIDE  FARM.  MADISON,  NEW  YORK 

TOUREBRED  COCKE K  PEPS  AND  DOGS. 

Non-Registered  or  REGISTERED.  Reasonably 
priced.  -V.  S.  KENYON  .  MARCELLUS.  NEW  YORK 

ST  RFRNARTK  Au  breeds,  details  free!!  Book: 
dl.  DLlilifinPj  io4  photos,  descriptions,  recognized 

breeds,  25e.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 

GERMAN  POLICE  DOGS 

$10.  Broome  Center  Creamery.  Gilboa,  New  York 

FOR  Q  AT  F  Shepherd  Pups,  Heel  Drivers, 
*  '—rrv  urVLL,  Watch  Dogs,  Companions. 

MAUDE  THOMAS,  ADAMS  CENTER,  NEW  YORK 

Ped.  Smooth  Fox  Terrier  Pups 

PEDIGREED  AMERICAN  PIT  DOGS— Details  free. 
Write.  DR.  DUELL,  JEFFERSON,  NEW  YORK 

Rao  Pnllioc  — Ro-aoloc  a11  a8es  any  color.  Woodland 
Reg.  tomes -Deagies  Farms,  Hastings,  New  York 

Great  Dane  Pups  ffiSjuSoi., M’M 

Shepherd  Pups  SZt  ££££%*. 

FERRETS 

B  C  D  D  C  T  C  for  killing  rats  and  other 
*  “  l\  b  1  w  game;  yearling  females, 

special  ratter  $4.00.  Young  males  $3.00:  females  $3.50: 
pair  $6.00.  W.  A.  PECK,  NEW  LONDON,  OHIO 

GUINEA  PIGS 

WinLwl  English  Cavles.  send  sex,  size,  price.  Lucas 
»T  anieu  Laboratory  Supply,  1789  Third  Ave.,  N.  Y. 


Big  Sales  at  Small  Cost 

More  than  a  quarter  of  a  million  farmers  and  breeders  read  each  issue  of  The  Rural  New- 
Yorker.  They  study  the  advertisements  on  this  page  when  they  are  ready  to  buy  livestock. 
They  know  that  they  will  probably  find  just  what  they  want  advertised  here  and  that 
they  can  depend  upon  any  advertisement  that  appears  in  The  Rural  New-Yorker. 

If  you  have  any  stock  that  you  wish  to  dispose  of  at  this  time,  it  will  pay  you  to  tell  our 
300.000  readers  about  it.  The  cost  of  these  little  advertisements  is  small  but  big  sales 
frequently  result  from  them. 

In  order  to  co-operate  with  breeders  in  the  sale  of  their  surplus  stock  we  make  a  special 
low  rate  of  65  cents  per  agate  line,  or  $9.10  per  inch,  for  livestock  advertisements  (about 
seven  words  in  small  type  make  an  agate  line).  References  required  from  all  new 
advertisers.  For  further  information  write  to — 

Live  Stock  Department  -  The  Rural  New-Yorker 

333  West  30th  Street.  New  York  City 


604 


Vhe  RURAL  NEW-YORKER 


November  15,  1941 


IT  costs  you  money  to  be  without  an  electric  barn 
ventilating  system.  You  pay  for  a  damp  barn  in 
repair  bills,  in  treatment  of  sick  stock,  in  decreased 
milk  production  and  in  loss  of  hay. 

Plan  now  to  investigate  the  Fairbanks-Goodman 
fan-operated  ventilating  system.  It’s  low  in  cost  and 
economical  to  operate.  Users  estimate  it  costs  no 
more  than  5c  per  head  per  month  to  keep  a  barn 
tight  and  dry  with  this  efficient  system. 

_  Ask  your  Rural  Service  Representative  or  write  to  our 
rural  service  department  for  complete  information. 

OPERATING  COMPANIES  OF 

NIAGARA  ^|||  HUDSON 


WHEN-A-COW 


OR 


the  Vitamin ized-Minera/ned  Tome  Lacto 


is  with  calf 
off  f eed  .  .  . 
off  in  milk  yield 


40#  TRACE  MINERALS  ♦  ♦  )■  3  / 

tonics  nux  vomica,  ginger,  elecampane,  elc, 

%  #,*T“  a  i  ilk  i  rv  _ _ 

$ 


CONTAINS 


#  VITAMIN  D  ;VunsMnt  viUmin'  X  VITAMIN 


WHITMOYER  LABORATORIES.  Inc. 
Box  7.  IWYERSTOWN,  PA. 


Qfe*rca*uC  t/te. 
'WttZivnCn*  StexZ 


D 


Preferred  the  world 
over  for  its  greater 
speed, easeof  han¬ 
dling,  rugged, 
lasting  dura¬ 
bility. 


StewarT  cli  pm  aster 


New  anti-friction  tension  control  assures  perfect 
tension  between  blades  for  cooler,  lighter  running  — 
faster,  easier  clipping.  Makes  blades  stay  sharp  longer. 
Exclusive  Stewart  design  ball-bearing  motor  is  air 
cooled  and  entirely  encased  in  the  insulated  EASY- 
GRIP  handle  that  Is  barely  two  Inches  In  diameter. 
Completely  insulated — no  ground  wire  required.  The 
fastest  clipping,  smoothest  running,  easiest-to-use  cli  pper 
for  cows,  horses,  dogs,  mules,  etc.  A  $25  value  for  $21.95 
complete.  100-120  volts.  Special  voltages  slightly  higher. 
At  your  dealer’s  or  send  $1.00.  Pay  balance  on  arrival. 
Send  for  FREE  catalog  of  Stewart  electric  and  hand- 
power  Clipping  and  Shearing  machines.  Made  and 
guaranteed  by  Chicago  Flexible  Shaft  Company,  Dept. 
82,  5000  Roosevelt  Road,  Chicago,  Illinois.  52  years 
mating  Quality  products.  * 


SECTIONAL 


STEEL  GARAGES 
Like  Wood  $158  AND  UP 

Shipped  Anywhere 
Easily  Erected. 


Steel  Buildings  lor  All 
Purooses 

• 

Write  for  Information. 

John  Cooper  Co.,  301  Second  Sf.,  Hackensack,  N.  J. 


9^2  Cords  in  10  Hours/ 


ALONE  you  aaw  down  trees, 
eto..  faster,  easier  than  4  men 
with  2  crosscut  saws.  Folds  up 
like  jackknife — easily  carried. 
Saves  money,  time,  backaohes.  Praised 
by  farmers  since  1883.  New  low  prices. 
Write  So r  FREE  catalog  todayl 


FOLDING  SAWING  MACHINE  CO..  P  2744  W.  37th  Place.  Chicago 


UNADILLA— ffie  only 

FOLDING  PARTITION 


Agents  Wanted — Write 


Here's  what  it  does:  keeps  cows 

froui  stepping  on  neighbors’  udders ;  makes 
milking  easier  by  folding  up  out  of  the  way  in 
safe  position  —  never  in  way  when  bedding  or 
cleaning  stables;  keeps  cleaner — no  iron  pipe 
to  gather  manure,  to  rust,  or  break  off. 

Here's  how  it  works 
— 'and  ^ 

here's  how 
you  Save 

. .  .  reduces  cow  in¬ 
juries  ;  fits  any  stan¬ 
chion  frame;  fits  in 
low-ceiling  barns; 
saves  work — easy  to 
install  —  no  outside 
help  required;  low 
first  cost. 


-II 

Folded' 

Position 


UNADILLA  SILO  CO. 

Box  C-19,  Unadilla,  N.Y. 

Send  me  complete  details  about  your  new  low- 
priced  folding  cow  Partition  and  stanchions. 


Name... 

Address 


Live  Stock  and  Dairy 


Corn  Stalks  in  Silo 

I  have  some  corn  stalks  which  I 
want  to  put  in  silo.  How  much 
molasses  and  salt  would  you  advise 
using  for  each  foot  of  silage?  Silo  is 
14  feet  in  diameter.  How  much  water 
would  you  put  with  this?  Will 
molasses  fed  this  way  tend  to  taint 
the  milk?  I  had  a  little  trouble 
with  molasses  fed  fresh  last  Winter. 

Pennsylvania  B.  s.  R. 

Odors  in  milk  are  generally  pro¬ 
duced  from  absorption  of  barn  odors. 
If  the  milk  is  removed  from  the 
barn  as  soon  as  milked  and  strained 
in  a  separate  straining  room  or  milk 
house,  free  from  barn  odors,  it  will 
seldom  carry  any  foreign  odor.  This 
is  true  for  molasses,  apples,  cabbage 
and  other  feeds  often  supposed  to 
cause  off-odors.  It  is  advisable  to 
feed  both  silage  and  hay  only  after 
milking,  as  a  preventive  of  off-odors. 

If  the  dry  corn  stalks  were 
shredded  and  molasses  mixed  with  an 
equal  volume  of  warm  water  and 
then  poured  over  the  stalks  it  would 
probably  be  a  more  economical  and 
better  feed  than  if  these  dry  and 
mature  stalks  were  ensiled.  Molasses 
so  fed  can  be  used,  starting  gradu¬ 
ally,  up  to  three  or  four  quarts  per 
head  daily.  The  feeding  of  maximum 
amounts  of  molasses  is  especially  de¬ 
sirable  this  year,  based  on  present 
comparative  feed  prices.  Pound  for 
pound  molasses  is  worth  only  slightly 
less  than  corn  in  terms  of  total  di¬ 
gestible  nutrients.  With  corn  stalks 
and  poor  quality  hay  it  makes  them 
more  palatable,  with  consequent 
greater  consumption.  If  fed  to  dry 
cows,  beef  breeding  cattle,  idle 
horses,  or  breeding  ewes  some  pro¬ 
tein  supplement  should  be  fed.  With 
cattle  about  one  pound  of  soybean  oil 
meal  daily  per  head  will  meet  their 
minimum  protein  requirements. 

Experimental  evidence  shows  that 
the  removal  of  ears  from  the  corn 
plant  before  putting  it  in  the  silo  is 
not  an  economical  practice.  The 
cost  of  total  nutrients  supplied  per 
acre  is  increased  and  their  efficiency 
lowered.  Milk  produced  from  corn 
stalk  silage  compared  with  the  entire 
corn  plant  silage  has  been  shown  to 
be  approximately  11  to  14  per  cent 
less  in  volume  per  nutrient  unit;  the 
cost  is  also  greater  per  100  pounds 
of  milk  produced. 

Molasses  may  be  added  to  the  corn 
stalks  to  be  ensiled  if  desired  at 
the  rate  of  about  three  gallons  per 
ton  of  stalk  silage.  It  is  considered 
better  practice  to  provide  salt  as  de¬ 
sired  and  keep  it  before  all  live¬ 
stock  at  all  times,  rather  than  adding 
it  to  silage  and  forcing  the  livestock 
to  eat  it,  and  perhaps  getting  too 
much.  Moisture  content  should  be 
about  70  per  cent;  with  dry  stalks  it 
will  require  considerable  water,  add¬ 
ing  sufficient  so  it  will  pack  well  in 
the  silo.  r.  w.  d. 


Yield  of  Lespedeza 

I  have  10  acres  of  Lespedeza  in 
second  year  and  a  very  good  start. 
It  has  been  pastured  all  Summer  by 
five  to  six  cows.  The  growth  has 
been  so  good  I  had  to  cut  it  once 
in  August.  At  that  time  it  yielded 
about  eight  tons  good  hay.  What 
would  the  approximate  yield  have 
been  if  this  field  had  not  been 
grazed,  and  the  amount  of  roughage 
ordinarily  (in  pounds)  that  would  be 
consumed  by  five  cows,  grazing  a 
field  like  this?  They  were  put  on  this 
field  the  first  of  May  and  will  be 
left  until  the  last  of  October,  and 


have  been  on  from  sunrise  to  sun¬ 
down,  having  been  put  up  nights. 
The  only  other  feed  they  have  had 
is  some  grain  at  milking  time. 

Accomac  Co.,  Va.  j.  v.  K. 

Yields  of  Lespedeza  hay  from  good 
land  often  are  surprisingly  high. 
Between  two  and  three  tons  of  hay 
may  be  obtained  per  acre  from  best 
land.  It  is  probable  the  cows  in 
question  consumed  about  12  or  15 
tons  of  hay  equivalent  for  the  green 
Lespedeza.  r.  w.  d. 


Ration  With  Corn-and-Cob 
Meal 

I  desire  a  20  per  cent  dairy  ration 
with  corn  and  cob  ground  up.  We 
also  have  oats  and  barley  mixed.  We 
feed  ensilage  and  corn  stalks.  What 
per  cent  is  the  following  mixture: 
300  lbs.  distiller’s  grains,  300  lbs.  soy 
bean  meal,  200  lbs.  linseed  meal,  20 
lbs.  bone  meal,  20  lbs.  salt,  20  lbs. 
fine  ground  limestone,  1,100  lbs.  oats 
and  barley?  What  per  cent  of 
the  above  mixture  if  200  lbs. 
of  gluten  feed  were  added? 

Onondaga  County,  N.  Y.  f.  j.  de  l. 

An  economical  and  satisfactory  20 
per  cent  concentrate  mixture  using 
a  maximum  of  corn-and-cob  meal 
would  consist  of:  Corn-and-cob  meal, 
790  lbs.;  linseed  meal,  370  lbs.;  wheat 
bran,  500  lbs.;  cottonseed  meal,  320 
lbs.;  and  salt,  20  lbs.  Ground  oats 
and  barley  may  be  substituted  pound 
for  pound  in  place  of  the  corn-and- 
cob  meal.  Such  substitution  would 
slightly  Increase  the  protein  content 
and  would  seem  desirable  consider¬ 
ing  the  roughage  you  are  feeding. 
You  could  make  such  substitution 
up  to  say  one-half  the  corn-and-cob 
meal,  or  in  ratio  to  the  availability 
of  the  feeds  concerned. 

The  other  mixture  given  by  you 
would  be  approximately  24  per  cent 
in  protein  content.  The  addition  of 
200  lbs.  gluten  would  increase  the 
protein  content  between  one  and  two 
per  cent.  r.  w.  d. 


Raising  Calves 

Is  it  possible  to  raise  calves  from 
the  start  on  powdered  milk  and  oil 
meal?  If  so,  how  much  of  each,  and 
how  do  I  mix  the  two  together? 

New  York  c.  p. 

A  calf  should  receive  the  first  milk 
(colostrum)  and  preferably  be  left 
with  the  cow  for  24  to  48  hours. 
Powdered  milk  and  oil  meal  would 
not  be  suitable  or  desirable  for  feed¬ 
ing  calves.  Whole  milk  should  be 
used  with  gradual  substitution  of 
skim  for  the  first  few  weeks,  plus  a 
good  calf  meal  or  pellets.  Good  calf 
meals  and  pellets  are  sold  commer¬ 
cially  and  are  generally  at  lower 
cost  and  more  satisfactory  than  for 
the  average  dairyman  to  purchase  the 
needed  ingredients  and  then  mix 
them  at  home.  Best  quality  mixed 
hay  should  be  used  for  calves.  Keep 
salt  available  for  them,  free  choice 
at  all  times.  r.  w.  d. 


Feed  for  Working  Horses 

Will  you  give  me  a  formula  to 
mix  horse  feed?  I  have  three  horses, 
also  a  hammer  mill.  I  can  grind  the 
feed  if  I  know  how  to  mix  it. 

Pennsylvania  a.  c.  h. 

A  good  mixed  horse  feed  would 
consist  of  ground  oats  400  lbs., 
wheat  bran  200  lbs.,  ground  corn 
300  lbs.,  linseed  meal  100  lbs.,  salt 
10  lbs.  r.  w.  d. 


Photo — Herman  Foster,  Bantam,  Conn. 

Filling  the  silos  this  Fall  at  Irving  Moody’s  farm  m  Morris,  Connecticut. 


The  RURAL  NEW-YORKER 


605 


nous)"  "fk?s 

eathet,  there 

e  satisty'"*' 
very 

>«  up  in  r« 

ly  Of  C0W-fiS“' 
v-«hich  y°«u 
ter.  V»>en  tblIS 
nilk! 

,e«  York  Says: 

THIRST 

HEALTH 


alth 

wuc! 

-AL\VtNtSS" 

p/iU-BElNG 

OUCING  Dlt« 


Notes  From  a  Hillside  Farm 

While  the  season,  as  a  whole,  has 
been  very  dry,  this  locality  has  re¬ 
ceived  showers  frequently  enough 
so  that  crops  have  done  well.  De¬ 
spite  the  showers  the  soil  water  is 
very  low,  lakes  and  streams  away 
below  normal  and  wells  extremely 
low  or  already  dry.  The  fact  that 
the  soil  beneath  the  snow  last 
Winter  was  not  frozen  in  most  places 
and  so  could  absorb  most  of  the 
water  from  the  melting  snow  in  the 
Spring  has  saved  us  from  worse 
water  shortage.  We  need  two  or 
three  soaking  rains  to  fill  the  soil 
with  moisture  before  Winter  sets  in. 

Hay  was  nearly  as  good  as  last 
year,  a  few  farms  even  getting  a 
larger  crop  than  usual.  On  some 
sandy  land  the  crop  was  short.  Corn 
generally  made  good  growth  and 
furnishes  silage  to  help  replace 
the  hay  that  we  lack.  Locally  the 
potato  yield  is  light  and  many 
rotted.  The  apple  crop  is  not  as  large 
as  last  year  but  the  fruit  averages 
larger  in  size  with  fewer  culls.  The 
fruit  matured  two  to  three  weeks 
earlier  than  last  season. 

We  had  light  frosts  on  low  land 
late  in  August,  but  very  little  damage 
was  done.  About  the  middle  of 
September  we  had  frosts  that  killed 
corn  and  other  tender  crops  nearly 
everywhere.  The  combination  of 
late  Spring  and  early  Fall  frosts  to¬ 
gether  with  drought  has  made  it 
pretty  hard  to  grow  gardens.  There 
were  very  few  first  class  gardens  in 
this  section  this  season. 

We  have  a  continual  fight  against 
witch  or  quack  grass.  All  of  our  land 
that  is  dry  enough  to  plow  is  infested 
with  the  pest.  This  past  Summer 
we  tried  a  treatment  that  is  new 
to  us.  On  sod  land  that  we  plan  to 
plow  for  coi'n  and  potatoes  next  year 
we  gave  the  sod  a  thorough  disking 
at  intervals  of  about  two  weeks, 
hitching  the  harrow  behind  a  one 
and  a  half  ton  ti'uck.  With  a  good 
weight  on  the  harrow  we  covered  the 
ground  rapidly.  On  the  old  sod 
most  of  the  witch  grass  roots  are 
in  the  two  top  inches  of  soil  and 
it  looks  as  if  they  were  being  pretty 
well  dried  out  and  killed.  Next  year 
will  tell  the  story  of  success  or 
failure  but  if  it  is  successful  it  will 
be  the  least  expensive  of  any  method 
that  we  have  tried  that  would  do 
the  trick.  We  know  that  some  weed 
seed  is  germinating  and  being  killed 
so  there  will  not  be  so  many  weeds 
to  fight  next  year. 

Each  year  more  farmers  are  apply¬ 
ing  ground  limestone  and  super¬ 
phosphate  to  their  pastures  and  to 
some  extent  to  their  hay  land.  Most 
of  these  old  pastures  and  fields  have 
been  grazed  or  cropped  for  a  hundred 
years  or  more  and  badly  need  lime 
and  phosphorous. 

Mills  using  lumber  are  offering 
prices  10  to  20  per  cent  higher  than 
was  paid  a  year  ago  and  in  most 
cases  are  taking  lumber  of  poorer 
quality.  The  difficulty  is  to  find 
woodsmen  to  handle  the  lumber. 

Maine  h.  l.  s. 


Fattening  Hogs  in  Virginia 

It  is  a  great  saving  of  feed  to  give 
the  pig,  along  with  corn,  some  other 
feeds  which  will  supply  the  desired 
amount  of  protein  in  which  corn  is 
deficient.  The  feeds  most  commonly 
used  are  tankage,  fish  meal,  alfalfa 
meal  and  milk.  Green  feeds  such 
as  grass,  cabbage,  etc.  promote  rapid 
growth  and  save  corn.  In  fattening 
hogs  this  Fall  and  early  Winter  con¬ 
siderable  high-priced  corn  can  be 
saved  by  supplementing  the  usual 
corn  allowance  with  a  mixture  of 
equal  parts  of  cottonseed  meal  and 
tankage  or  fishmeal  to  about  one 
part  by  weight  to  six  parts  of  corn. 

Corn,  peanuts,  soybeans,  cowpeas, 
or  other  legumes,  when  fed  together 
in  proper  proportions,  produce  more 
and  better  pork  than  when  the  same 
feeds  in  the  same  quantities  are  fed 
separately,  or  one  at  a  time.  Most 
any  kind  of  green  feed  you  can  get 
will  save  corn  this  Fall  in  fattening 
hogs. 

Corn  is  deficient  in  certain  miner¬ 
als  needed  by  livestock  for  growth. 
Common  salt  is  absolutely  necessary 
for  hogs  as  well  as  for  other  live¬ 
stock,  but  in  a  somewhat  smaller 
quantity.  I  find  it  to  be  an  excellent 
practice  to  keep  before  the  hogs  the 
following  mixture  where  they  can 
get  at  it  anytime  desired:  Wood 
ashes,  lime,'  common  salt,  linseed 
meal  or  cottonseed  meal.  w.  h.  h. 

Prince  George  County,  Virginia 


could  order  her  own  feed** 


NATURE  would  guide  her  to  a 
well-balanced  diet  that  would 
satisfy  her  many  feed  requirements! 
But  when  a  cow  is  confined  to  the 
barn,  she  can  eat  only  what  you 
give  her!  Consequently,  if  your 
winter  feed  fails  to  supply  her  needs, 
costly  health  and  production  break¬ 
downs  may  occur. 

Tests  show  that  lack  of  some  miner¬ 
als  in  the  diet  is  often  the  cause  of 
these  breakdowns.  Near’s  DIJEX- 
TONE  is  no  “cure-all”  but  it  does 
help  in  combating  this  condition  be¬ 
cause  it  supplies  certain  vital  minerals 
in  a  form  that  is  readily  assimilated 


by  the  cow’s  digestive  system.  And, 
in  addition,  Near’s  DIJEX-TONE 
contains  certain  appetizers  and  diges¬ 
tive  tonic  aids  to  help  give  your 
cows  a  boost. 

Don’t  wait  until  winter  feed  deficien¬ 
cies  begin  to  impair  the  health  and 
production  of  your  herd.  Good  care 
now  will  pay  tenfold.  Near’s  DIJEX- 
TONE  year  after  year  is  used  by 
thousands  of  dairymen  who  add  it 
to  the  feed  as  A  DIGESTIVE 
TONIC  AID  AND  MINERAL 
SUPPLEMENT.  Start  now  before 
trouble  may  begin. 


NEAR’S 


DiJeX'Tone 


A  DIGESTIVE  TONIC  AID  AND  MINERAL  SUPPLEMENT 


to  Dairymen 

Tell  us  how  many  head  in  your 
herd  and  we’ll  send  FREE — 

5  Mastitis  (Garget)  Testers 
and  booklet  “Keeping  your 
Livestock  Healthy  and 
Productive.” 


!  NEAR’S  FOOD  CO.,  INC. 

■  DEPT.  D,  Binghamton,  N.  Y. 


k :  n 

i 

JMTa 
W  ■  A 

V  L. 


I  own  a  dairy  of . (give  number)  Milch 

Cows  and . Dry  and  Young  Stock.  Send 

me  FREE  Mastitis  Testers  and  literature. 


Name 


YOUR  OPPORTUNITY 

IS  HERE! 


I  ODAY’S  market  conditions  are  the  most 
favorable  for  dairymen  in  years.  Make 
the  most  of  them — put  more  profits  in 
your  pocket  with  a  planned  program  that 
will  keep  your  herd  in  top  production  the 
year  ’round.  Send  today  for  the  new  free 
revised  TI-O-GA  Dairy  Manual  ...  it  will 
help  you  cash  in  on  today’s  opportunity.  It 
includes  the  program  you  need — the 
TI-O-GA  12  month  feeding  program  and 
the  famous  Barn  Feeding  Chart  showing 
you  how  to  get  the  most  profit  from  your 
roughage  this  winter. 

Write  TIOGA  MILLS  INC. 
uYRr  D-1141  6.  Broad  St.,  Waverly,  N. 


Prices  arc  up!  Demand  is  up!  Feed 
accurately  and  send  your  profits  up. 


SEND  for  new 
FREE  BOOKLET 

Shows  How  To  Cosh 
In  on  Today’s  High 
Market  Prices 


This  is  the  year  to  buy  QUALITY.  In  silos  that 
means  buy  GRANGE.  GRANGE'S  superior  con¬ 
struction  is  known  to  be  nine  ways  better  than 
ordinary  silo  construction.  With  Grange  you  will  fill  and  remove 
silage  faster  and  easier;  get  more  storage  space  for  your 
money,  too.  Order  your  GRANGE  now  before  prices  soar. 
Write  today  for  our  immediate  delivery  plan. 


your  free  booklets 
and  "Grange  Silos.” 


Please  send  me 
on  “Grass  Silage' 


NAME. 


ADDRESS 


Insists  Grange  Quality 


Concrete,  Metal,  Wood  &  Tile  Silos 


'.M* * - 

Tear  out  coupon  today 
and  mail  for  helpful 

FREE  BOOKLETS 

I"""""™""* 

5  GRANGE  SILO  CO. 

Safi 

5  Dept.  C- ft,  RED  CREEK.  N.Y. 

606 


fht  RURAL  NEW-YORKER 


November  15,  1941 


o 


tNJOf 

S  O  FT 

WATE  R 


from  every  faucet 


PERMUTIT 

HOME  WATER  CONDITIONER 


Works  like  magic  — Instantly 
makes  water  soft,  clear,  iron-free 
—  gives  amazingly  richer  suds  — 
new  luxury  for  bath,  shampoo. 
New  ease  in  housework  too  — 
whiter  washes,  cleaner  dishes. 

Big  Savings  —  Permutit  cuts 
plumbing  repairs,  soap  and  fuel 
costs  —  pays  for  itself  in  a  few 

months.Treatyour-  _ 

self  to  soft  water  . 

now!  Easy  terms.  to  you  we  will 
FREE— Mail  coupon  for  mail  analysis 

booklet  or  analysis.  of  .resent 


{  THE  PERMUTIT  CO.,  - 

|  Dept.RN4,330W.42dSt.,NewYork,N.Y. 

□  Please  send  me  free  Permutit'  booklet. 
Also  have  dealer  supply  free  mailing 
carton  for  water  sample. 

Name _ 

Address _ 

City _ _ 

County _ State _ 

♦Trademark  Reg.  U.  S.  Pat.  Off. 


Without  cost 
to  you  we  will 
nail  analysis 
of  present 
water  hardness. 


Water  supply  troubles  can  often  be 
remedied  by  simple  repair  or  replace¬ 
ment  of  well  equipment.  If  your  well, 
pump  or  water  system  (regardless  of 
make)  needs  attention,  consult  a  Myers 
dealer.  Experienced  in  water  supply 
problems,  he  offers  you  dependable 
advice  and  service. 
Name  of  nearest 
Myers  dealer  and 
catalog  on  request. 

THE  F.  E.  MYERS  & 
BRO.  CO..  842  Church 
St.,  Ashland,  Ohio. 


FRIENDLY 

TIP 

Be  on  guard 
against  win¬ 
ter  freeze- 
ups  and  save 
money! 


18WS-1 


MYERS 


PUMPS  AND  WATER  SYSTEMS 
FOR  DEEP  AND  SHALLOW  WELLS 


Do  You  Know 
This  Woman? 

We  want  to  get  in  touch  with  a 
capable  woman  who  lives  in  a 
rural  section  in  Pennsylvania 
and  enjoys  a  wide  acquaintance 
in  her  community.  One  who  has 
been  active  in  church  work, 
Grange  activities  or  similar 
movements  preferred.  To  such  a 
woman  we  offer  an  opportunity 
to  earn  a  weekly  income  during 
her  spare  time.  She  will  find  the 
work  pleasant  and  congenial. 
Her  earnings  will  depend  upon 
her  ability.  No  investment  of 
any  kind  is  required.  If  you  feel 
that  you  meet  the  requirements, 
and  wish  to  increase  your  in¬ 
come,  write  promptly  to  — 

Business  Women,  Care  The 
Rural  New-Yorker, 

333  West  30th  St.,  New  York,  N.  Y. 


Brown  are  the  hills  with  the  harvest  done;  bleached  are  the  meadows 
pale  as  cream; 

Thin  brooks  quaver  among  the  stones;  late  leaves  drift  on  a  languid 
stream; 

Stacked  was  the  silage  long  ago,  and  the  yellow  corn  is  safe  in  the  bin; 

Pumpkins  nest  in  the  stubble  heaps;  distant  sawmills  whine  and  din; 

Horses  amble  across  a  field,  straw  in  the  wagon  a  high,  light  mound, 

And  the  clump  of  hooves  on  the  frozen  sod  fills  the  air  with  a  homing 
sound. 

I.  D.  Freneau 


A  Real  Thanksgiving 


For  the  Boys  in  Camp 


Thanksgiving  this  year,  whether 
you  celebrate  it  on  the  20th  or  on 
the  27th,  should  have  a  deeper  mean¬ 
ing  than  ever  for  Americans.  Our 
homes  are  safe,  the  sound  of  an 
airplane  overhead  brings  no  fear  and 
we  are  free  to  go  about  our  business 
in  a  normal  way.  What  few  adjust¬ 
ments  we  have  made  or  may  be 
called  on  to  make  during  the  Winter 
will  bring  no  real  hardships  and 
most  farm  homes — with  well  filled 
barns  and  cellars — could  be  entirely 
self-sustaining,  if  necessary.  If  some 
homes  are  missing  the  boys  who  are 
in  camp,  you  can  be  thankful  in 
knowing  that  they  are  well-fed  and 
well  cared  for.  c.  b.  w. 


Needlework  Competition 

Last  week  I  had  my  initiation  as 
a  judge  in  a  needlework  exhibit  and 
competition  and  it  was  an  interest¬ 
ing  experience.  Every  year  the 
women  employees  of  the  Clark 
Thread  Company  and  some  of  their 
friends  have  a  chance  to  show  what 
they  can  do  in  needlecraft  of  every 
sort  and  this  year’s  display  at  the 
Newark,  N.  J.  plant  showed  some 
excellent  work  in  the  different  di¬ 
visions.  I  was  told  that  the  exhibit 
was  not  quite  as  large  as  usual  due 
to  the  fact  that  so  many  people  are 
using  their  skill  in  the  many  war 
activities.  Each  plant  has  its  local 
contest  and  then  the  winners  com¬ 
pete  in  the  finals  for  all  the  plants. 

c.  b.  w. 


Red  Cross  Neighborliness 

“Know  your  neighbor”  is  the  first 
part  of  a  slogan  of  an  up-and-coming 
Red  Cross  Chapter  in  New  Jersey. 
“Know  your  neighbor  and  you  will 
know  your  nation.”  It  was  devised 
by  a  clever  member  in  an  effort  to 
increase  the  number  of  Red  Cross 
workers  in  her  town.  The  originator 
tested  it  out  herself  in  her  own 
neighborhood.  She  went  to  see  people 
who  had  been  her  neighbors  for 
years,  but  whom  she’d  never  known. 
In  a  very  short  time  she  had  a  new 
group  started,  and  in  a  few  weeks 
21  new  groups  were  organized  in 
the  same  way!  There  seems  to  be 
everything  to  gain  and  nothing  to 
lose  in  being  neighborly  at  a  time 
like  this. 


A  woman  who  lives  near  us  told 
me  recently  that  every  week  she 
sends  a  box  of  food  to  her  son  who 
is  stationed  at  an  army  camp  in 
Florida.  I  asked  her  what  foods  are 
best  to  send  on  this  long  journey 
and  if  they  arrived  in  good  con¬ 
dition.  “Each  article  sent  must  be 
well  wrapped  in  heavy  waxed 
paper,”  she  said.  If  several  things, 
such  as  a  cake  or  two  and  a  batch 
of  cookies  are  being  sent  in  one 
box,  pack  together  tightly  so  they 
won’t  be  shaken  about.  My  boy 
likes  best  the  moist  cakes  such  as 
spice  or  applesauce,  since  they  keep 
fresh  a  long  time. 

Canteen  Cookies.  —  Blend  y2  cup 
shortening,  %  teaspoon  salt,  and  1 
cup  brown  sugar  well  packed.  Add 
2  unbeaten  eggs  and  stir  vigorously. 
Sift  2  cups  flour  with  1  teaspoon 
baking  powder,  and  14  teaspoon  soda. 
Add  to  creamed  mixture.  Add  y2  cup 
chipped  bittersweet  chocolate,  y2  cup 
broken  nutmeats,  and  a  teaspoon 
vanilla.  Drop  fi’om  teaspoon  onto 
cookie  sheet,  and  bake  at  375  degrees. 

Butterscotch  Date  Sticks.  —  Melt 
14  cup  butter,  add  to  it  1  cup 
brown  sugar,  well  packed.  Blend 
well,  cool  until  lukewarm.  Add  1  un¬ 
beaten  egg  to  mixture,  and  beat 
thoroughly.  Mix  1  cup  sifted  flour, 
li  teaspoon  salt,  1  teaspoon  baking 
powder.  Add  to  sugar  mixture.  Add 

cup  broken  nutmeats,  and  a  tea¬ 
spoon  vanilla.  Lastly  stir  in  y2  cup 
dates  which  have  been  cut  in  small 
pieces.  Spread  this  mixture  in  a 
shallow  cake  pan,  and  bake  at  350 
degrees.  Cut  in  oblongs. 

Brown  Sugar  Meringue  Spice 
Cake.  —  Cream  together  y>  cup 
shortening,  1  cup  brown  sugar,  1 
teaspoon  cinnamon,  y2  teaspoon  soda, 
and  y2  teaspoon  each  of  nutmeg, 
cloves  and  vanilla.  Beat  together  1 
egg  white  and  2  egg  yolks,  and  add 
to  the  creamed  mixture.  Add  1% 
cups  of  flour  sifted  with  1  y2  tea¬ 
spoons  baking  powder  alternately 
with  y2  cup  buttermilk.  Blend  all 
together.  Pour  into  cake  pan,  then 
over  the  top  spread  the  following 
meringue:  Beat  the  remaining  egg 
white,  adding  to  it  a  half  cup  brown 
sugar  and  beat  until  stiff.  Spread  on 
cake  and  sprinkle  with  a  half  cup 
slivered  nutmeats.  Bake  at  350  de¬ 
grees.  MRS.  a.  w.  P. 


This  is  an  easily  arranged  Thanksgiving  buffet  table.  Write  us  for  free 

directions  for  making  the  setting. 


This  Home-Mixed 


Syrup  Relieves 
Coughs  Quickly 

Needs  No  Cooking.  Saves  Money. 


The  surprise  of  your  life  is  waiting 
for  you,  in  your  own  kitchen,  when  it 
comes  to  the  relief  of  coughs  due  to 
colds.  In  just  a  moment,  you  can  mix 
a  cough  syrup  that  gives  you  about  four 
times  as  much  for  your  money,  and  is 
amazing  for  quick  results. 

Make  a  syrup  by  stirring  2  cups  of 
granulated  sugar  and  one  cup  of  water 
a  few  moments,  until  dissolved.  No 
cooking  needed  —  it’s  no  trouble  at  all. 
Then  put  2%  ounces  of  Pinex  (obtained 
from  any  druggist)  into  a  pint  bottle. 
Add  your  syrup,  and  you  have  a  full 
pint  of  really  wonderful  cough  medicine. 
It  never  spoils,  lasts  a  family  a  long 
time,  and  children  love  it. 

This  home  mixture  takes  right  hold  of 
a  cough  in  a  way  that  means  business. 
It  loosens  the  phlegm,  soothes  the  irri¬ 
tated  membranes,  and  quickly  eases 
soreness  and  difficult  beathing.’  You'll 
say  it’s  astounding  in  its  action. 

.  Pines  is  a  _  special  compound  of  proven 
ingredients,  in  concentrated  form,  well 
known  for  prompt  action  in  coughs  and 
bronchial  _  irritations.  Money  refunded 
if  it  doesn’t  please  you  in  every  way. 


hand  crocheted  babies  bootee,  cans,  or 
sacques  we  are  interested  in  buying  such  articles.  Write 

van  Wagenen  Sager  Inc.,  (Since  1883),  Syracuse,  N.Y. 


YARNS 


Rug  &  Knitting.  Free  Samples;  directions. 
Burlap  patterns  for  Rug  Yarns.  Lowest 
prices.  Bartlett  Tarn  Milia.  Boa  7,  llarmoiiy.M  K . 


T  Anri 


colors.  New  Style  Flash.  H6 New  Models.  Free 

Write  -Wool  Trading  Co.  361  Grand  &t. 
Dept.  C- 11, -New  York  City 


PATTERN  BOOK 


The  American  Fashion  Front,  with  all  its 
originality  and  color,  is  covered  by  our 
1941-42  pattern  book.  Order  your  copy 
today,  and  plan  the  most  attractive  Fall 
and  Winter  wardrobe  you’ve  ever  owned! 
You’ll  start  off  by  reading  the  expert  ad¬ 
vice  on  planning  a  new  wardrobe.  Then 
yott’ll  use  the  Free  Gloves  and  Belt  Pattern 
thafs  all  ready  to  cut  out!  Next,  if  you’re 
an  average  young  American  woman,  you’ll 
make  up  a  few  of  the  military-trim  tailoreds. 
And  if  you’re  a  college  girl,  you’ll  be  in¬ 
terested  in  our  gay  on-and-off  campus 
clothes.  Budgeteer  frocks  that  really  slim 
and  practical  styles  for  “small  fry” — gift- 
list  ideas — an  accessory  scrapbook — and  war 
relief  sewing  complete  this  wonderful  book 
of  easy-to-make  fashion!  Price  of  the  book 
is  15  cents;  a  book  and  a  pattern  together. 
25  cents. 


Iht  RURAL.  NEW-YORKER 


607 


Plant  Now  for  Easter  Blooming 


Perhaps  you  would  like  to  show 
your  readers  how  narcissus  bulbs 
planted  now  will  astonish  everybody 
including  themselves,  on  Easter 
morning. 

The  trick  is  of  course  to  have  two 
sets  of  boxes,  if  you  possibly  can; 
such  simple  ones  as  shown  can  be 
made  by  most  any  husband  or  high 
school  boy  taking  woodwork.  After 
planting  25  large  double-nosed 
Lawrence  Koester  narcissus  bulbs  in 
each  window  box,  I  put  them  in  the 
dry,  cool  cellar  and  cover  them 
with  newspapers  until  after 


habit.  Those  are  green  laurel  sprigs 
brought  in  from  the  woods  for  deco¬ 
ration,  and  for  protection  against 
high  winds.  Stuck  into  the  earth 
around  the  narcissus,  they  remain 
attractively  green  and  a  firm  support. 

I  did  the  narcissus  because  of  last 
Fall’s  tulip  shortage;  having  done 
the  narcissus  I  know  I  can  do  daffo¬ 
dils  also,  which  at  many  windows 
would  seem  brighter  and  more 
likable.  Arid  the  advantage  to  both 
narcissus  and  ‘daffies”  is  that  after 
blooming  they  can  be  tucked  in  the 
ground  where  for  years  they  will 


Christmas.  When  the  pale  yellow 
sprouts  begin  tapping  on  the  news¬ 
paper  for  air  and  light  I  removed 
them,  but  still  did  not  let  the  sprouts 
see  sun  or  light  until  Washington’s 
Birthday.  After  that,  frequent 
trips  between  the  cellar  and  the 
calendar  brought  the  “babies”  into 
gradual  light  and  eventual  care¬ 
fully  planned  bloom  exactly  on 
Easter  morning. 

People  driving  by  stopped  to  ad¬ 
mire;  two  cars  drove  in  to  ask 
“How?”  and  “why?”  and  one  city 
man  asked  “how  much  the  lilies 
were  a  dozen.” 

You  will  note  the  stocky  green 
growth  at  the  base  of  the  narcissus, 
which  as  you  know  are  of  stalky 


continue  to  be  a  bright  spot  in  the 
garden.  Or,  you  can  dry  them  out 
and  plant  them  over  again  next 
year. 

The  reason  I  say  “have  two  sets 
of  boxes”  is  that  while  this  set  is 
in  the  cellar,  you  can  fill  the  other 
set  with  evergreen  boughs  firmly 
packed,  which,  the  moment  a  good 
freeze  comes  will  “set”  for  a  couple 
of  months;  at  Christmas  we  usually 
have  a  thaw  and  you  can  replace 
these  boughs  with  new  ones,  adding 
red  Christmas  berries,  pine  cones, 
and  even  decorations  like  red 
Christmas  tree  balls,  and  tucking  in 
colored  lights  for  evening. 

And  do  have  “Spring  at  your 
window  sill.”  l.  g. 


The  Pinfeather  Problem 

At  last,  after  years  of  preparing 
poultry  for  roasting  in  a  hit-or-miss 
fashion  at  the  last  moment,  I  have 
made  a  Vanity  Bag  and  now  can 
turn  out  a  well-dressed  bird  very 
quickly.  The  bag  was  a  well  washed 
and  bleached  small  sugar  bag  with 
a  hem  and  double  drawstring  at  the 
top.  Into  this  went  a  cheap  thimble, 
a  heavy  darning  needle  with  eye 
large  enough,  a  ball  of  white  string 
collected  from  grocery  packages 
throughout  the  year,  a  pair  of 
tweezers  for  extracting  pinfeathers, 
and  a  vegetable,  or  small  hand,  brush. 

The  tweezers  make  pinfeathering 
even  a  large  turkey  an  easy  job. 
The  only  trick  is  to  keep  the  tips 
clean  and  dry  by  frequent  wiping, 
otherwise  they  will  not  grip  securely. 
Soap  and  water  scrubbing  with  the 
brush  makes  a  skin  you  love  to  eat. 
With  the  thimble  at  hand,  I  no 
longer  have  to  run  upstairs  and 
rummage  the  sewing  box  with  greasy 
fingers,  or  take  the  big  needle  from 
the  spool  of  button  thread. 

Similar  bags  made  of  percale, 
gingham,  or  oilcloth  would  make 
nice  gifts  and  be  appreciated  not 
only  at  holiday  time  but  whenever 
poultry  was  being  served.  Stick  the 
needle  in  blotting  paper  to  prevent 
rusting,  and,  if  you  grow  herbs  in 
your  garden,  a  few  packets  for 
seasoning  the  dressing  would  be  a 
thoughtful  addition  to  the  Vanity 
Bag.  e.  i.  h. 


Garden  Hint 

Cut  back  the  tall  stalks  of  per¬ 
ennial  gallardias  so  as  not  to  over 
tax  the  strength  of  the  plant;  then 
new  growth  will  begin  and  will 
stay  green  all  Winter  and  below  will 
be  ready  to  shoot  up  tall  in  early 
Spring.  Result  —  more  and  larger 
blossoms  (stronger  plants).  Because 
they  stay  green,  folks  don’t  think  to 
cut  down  the  tall  growth,  and  the 
winter  wind  shakes  the  plant  and 
loosens  the  roots  in  the  soil  or  breaks 
the  crowns,  thus  many  plants  die. 

j.  w. 


Handicrafters  -  Gardeners 

“I  would  like  to  exchange  quilt 
patches  for  postcards  with  churches 
on.  I  am  26.”  miss  e.  d. 

New  York 


“I  am  interested  in  exchanging 
stamps  with  other  collectors.  I  pass 
many  hours  with  needlepoint,  and 
would  appreciate  receiving  patterns 
of  cross  stitch  designs  which  I  often 
find  adaptable  to  needlepoint.” 

New  York  mrs.  a.  j.  s. 


“I  shall  appreciate  letters  from 
northern  winter  woods  wanderers 
who  make  either  glass  bowl  or 
platter  gardens,  or  collect  fungi.” 

New  Hampshire  miss  c.  m. 


“I  would  like  to  contact  people 
from  the  West  Coast.  My  hobbies  are 
cooking,  economy,  stamp  collecting, 
scrap  books  and  rug  making.”  ^ 
Maine  mrs.  l.  e.  d. 


“I  am  a  young  woman  and  I  would 
like  to  exchange  tatting,  crochet  and 
quilt  patterns.”  miss  e.  b. 

New  York 


Apple  Puffs. — One  cup  sifted  flour, 

1  egg,  %  cup  milk,  Vs  teaspoon  salt, 
3  finely  chopped  apples,  1  teaspoon 
baking  powder.  Add  half  the  milk  to 
%  cup  flour  and  salt;  drop  in  egg, 
beat  hard,  and  add  remainder  of 
milk  and  baking  powder  sifted  with 
remaining  flour.  Add  finely  chopped 
apples,  mix  well  and  drop  by  spoon¬ 
fuls  into  hot  deep  fat.  Fry  to  golden 
brown,  drain  on  brown  paper. 
Dredge  generously  with  powdered 
sugar  and  dust  lightly  with  cinnamon. 
Serve  with  a  cream  sauce  made  by 
creaming  !4  pound  butter  until  light, 
add  1  cup  powdered  sugar  and  beat 
until  smooth.  Add  1  whole  egg; 
beat  hard;  pour  in  V\  cup  cream  and 

2  teaspoons  lemon  juice  gradually. 
Blend  well. 


Can  any  reader  supply  the  recipe 
for  Devonshire  Sweetmeat? 


These  are  t|ours...free ! 


THESE  FINE  PREMIUMS— AND  MANY  OTHERS— ARE  YOURS  IF  YOU 
SAVE  PILLSBURY  THRIFT  STARS! 


•  You’ll  find  thrift  STARS  in  every 
bag  of  Pillsbury’s  Best  Flour  (they 
come  with  other  Pillsbury  products, 
too).  You  can  exchange  these  thrift 
stars  for  many,  many  things  you’ve 
wanted.  Some  are  shown  here— others 
are  listed  in  the  recipe  folder  in  your 
Pillsbury’s  Best  bag.  Begin  now  to 
save  thrift  stars  .  .  .  use  the  Self- 
Starter  4-Star  Coupon  below ! 

Use  Enriched  PIILSBURY’S  BEST 
It’s  BAKE-PROVED  to  protect  your  baking! 


m  ChHsttnas..;«f  4  c00K\l$ 

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L  yanUlo;  beat  well.  4.  the  8.  When  cold  .  ^  different 

s;  mix  well-  (NoW*f  pUlsbury’s  Best  sugar  t  iouS  extracts, 

velvety  smoothness ot  ^  appettf-  11  and  flavored  wtt  uized  sugar, 
imistahable  »gi»< texture  you  U  with  ^f^^Jeryday  baking- 

color  and  smooth  ^  oZS.)  un-  P  holiday  baking,  wholesome bread, 

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THIS  IS  SELF-STARTER  THRIFT  STAR  COUPON.  SAVE  IT! 

This  coupon  is  good  for  4  Thrift  Stars,  when  accompanied  by  at  least  4  Stars  from  Pills¬ 
bury’s  Best  Flour  or  other  Pillsbury  products.  Only  one  Self-Starter  Coupon  may  be  applied 
toward  each  premium,  and  the  coupon  may  be  applied  only  under  the  same  conditions  as 
apply  to  Thrift  Stars.  Start  saving  Thrift  Stars  now.  Write  Pillsbury  Flour  Mills  Co.,  Dept. 
N23,  Minneapolis,  Minn.,  for  Thrift  Star  Booklet,  which  shows  and  describes  all  premiums. 


* 

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YOU,TOO,c<7/> 
BANK  BY  MAIL 

Thousands  of  sav¬ 
ers,  everywhere, 
bank  with  us  regularly.  Join 
them !  Enjoy  insured  protec¬ 
tion  for  your  savings;  interest 
compounded  semi  -  annually; 
-many  other  advantages.  Mail 
coupon  below  for  FREE  book¬ 
let  with  full  details  of  easy, 
safe  Bank  by  Mail  plan. 

MAIL  THIS  COUPON  TODAY 

CITY  IF  COUNTY  SAVINGS"  BANK  """""" 
100  STATE  STREET,  ALBANY.  N.  Y.  B 
Please  mail  free  booklet  about  your  bank 
and  easy,  safe  banking  by  mail  plan. 

J^ame  . . 


Address 
City . 


State. 


MANY  USES  FOR  FARM  &  HOME 
Ask  for  Quart 
and  7 -Pound, 

Economy 
Sizes 


ISKATII 

UfANP 


Jk Mflhb 

If  not  at  dealer’s,  write  for  FREE  SAMPLE. 
THE  SKAT  COMPANY,  HARTFORD,  CONN. 


REMOVES 
GREASE 
AND  GRIME 
FASTER 


JoRehevt  MA 

Misery 

CK&66 

LIQUID. ^ TABLETS.  SALVE.  NOSE  CROPS 


603 


RURAL  NEW-YORKER 


Subscribers’  Exchange 

Other  Advertisements  of  Subscriber* s 
Exchange  will  be  found  on  page  611. 


Help  Wanted 


CHRISTIAN  GIRL,  housework,  plain  cook¬ 
ing.  Suburb  New  York  City.  Room,  bath. 
State  wages  expected.  References.  LARKIN, 
187  41-89th  Ave.,  Hollis,  Long  Island. 


WANTED  —  Houseworker  in  good  health. 

Family  of  three.  Six  room  house.  State 
salary,  experience  and  age;  give  references. 
Write  MRS.  JOHN  BISCHOFF,  16  Birchhill 
Road,  Great  Neck,  N.  Y. 


HELP  WANTED:  Intelligent,  experienced, 
unattached,  unencumbered  woman  as 
assistant  in  office  and  home  -  of  bungalow 
colony,  near  New  York.  State  qualifications, 
wages  expected  with  home..  ADVERTISER 
2714,  'care  ’  Rural  New-Y<Jrker. 


WANTED  —  Experienced  woman  or  couple 
for  kennel  work;  private  kennel.  AD¬ 
VERTISER  2725,  care  Rural  New-Yorker. 


TWO  WHITE  women,  25-45,  for  cooking 
and  housework;  village,  near  New  York. 
Must  be  dependable,  neat.  Permanent.  $35 
per  month  each.  ADVERTISER  2724,  care 
Rural  New-Yorker. 


WANTED  MAN  on  small  dairy  farm,  good 
milker,  willing  to  help  in  milk  house, 
as  well  as  do  general  farm  chores.  State 
age  and  salary  in  first  letter.  MAPLEWOOD 
DAIRY,  R.  F.  D.  2,  Greenville,  N.  Y. 


EXPERIENCED  GENERAL  farmer,  single, 
industrious,  capable  of  caring  for  home, 
farm,  four  cows,  30  chickens.  Small  tractor. 
Good  home.  $50.  ADVERTISER  2720,  care 
Rural  New-Yorker. 


GIRL  —  General  housework,  cooking,  assist 
two  children;  physicians  home  in  suburbs 
New  York.  Good  wages.  Experience  un¬ 
necessary.  References.  Write  JOHN  W. 
HAUSER,  111-35  Puritan  Ave.,  Forest  Hills, 
L.  I.,  N.  Y. 


COUPLE  OR  woman  and  daughter,  general 
housework  for  family  with  three  children; 
must  be  accustomed  to  real  country  life 
and  want  permanent  position.  $90  monthly. 
Write,  EDWARD  DODD,  Falls  Village,  Conn. 


MARRIED  MAN  for  general  farm  work, 
poultry  and  pasteurizing.  Will  consider 
only  an  experienced,  dependable,  honest, 
high  type  man;  no  drinking  or  tobacco. 
State  full  information  in  first  letter;  in¬ 
cluding  age,  number  in  family,  nation¬ 
ality,  also  wages  expected.  ALVIN  WALCK, 
Shawnee  Road,  N.  Tonawanda,  N.  Y. 


Situations  Wanted 


^  y  .  :  'v  • 

FARM  MANAGER:  Young,  married,  agri¬ 
cultural  and  .  Graham  School  graduate, 
now  employed,  seeking  position  of  greater 
responsibility.  Capable  of  full  charge  of 
Grade-A  dairy.  Understand  breeding,  feed¬ 
ing  for  production  and  crop  management. 
Experienced  with  power  machinery  and 
horses.  Getr  along  well  with  help.  Excellent 
references.  ADVERTISER  2668,  care  Rural 
New-Yorker. 


MIDDLEAGED  FARM  or  estate  superin¬ 
tendent  and  engineer.  Understand  handling 
of  help,  utmost  efficient  management,  live¬ 
stock,  poultry  and  landscaping.  For  inter¬ 
view,  G.  W.  G.,  107  Evergreen  Place,  East 
Orange,  N.  J. 


EXPERIENCED  POULTRYMAN,  desires  job. 

Single,  sober,  college  training,  excellent 
references.  ADVERTISER  2496,  care  Rural 
New-Yorker. 


POULTRYMAN  SINGLE,  45,  experienced, 
sober,  conscientious  worker.  Private,  com¬ 
mercial.  $60*V»onth  with  board  and  clean 
living  cond.—  ons.  ADVERTISER  2655,  care 
Rural  New-Yorker. 


HANDY,  RELIABLE  man,  realty  manager, 
seeks  offers.  Home  paramount.  151-A 
Northampton  St.,  Boston,  Mass. 


EXPERIENCED,  MIDDLEAGED  Swedish 
couple  for  farm  work;  wife  very  good 
cook.  Unfurnished  house.  Southern  Connecti¬ 
cut.  ADVERTISER  2671,  care  Rural  New- 
Yorker. 


MAN,  ELDERLY,  wants  work  at  cleaning 
eggs,  grading,  packing,  on  poultry  farm. 
Write  ADVERTISER  2673,  care  Rural 
New-Yorker. 


POSITION  WANTED  as  caretaker  or  work¬ 
ing  superintendent  of  small  estate  within 
40  miles  of  Trenton.  Exceptional  experience 
and  references  in  regard  to  commercial  and 
estate  experience.  Familiar  fruit,  vegetables, 
livestock,  and  ornafnental  work.  Small 
family.  Moderate  salary  acceptable  if  em¬ 
ployed  under  favorable  conditions.  AD¬ 
VERTISER  2677,  care  Rural  New-Yorker. 


YOUNG  MAN,  trustworthy,  reliable,  seeks 
position  with  family;  chauffeur,  com¬ 
panion,  or  any  interesting  country  work. 
Will  travel  anywhere.  Sober,  clean-cut,  ex¬ 
perienced  driver.  Wages  secondary.  AD¬ 
VERTISER  2682,  care  Rural  New-Yorker. 


MIDDLEAGED  MARRIED  man,  thoroughly 
experienced  all  branches  farming,  high¬ 
est  references,  open  for  position  as  farm 
superintendent  or  working  manager.  Would 
consider  partnership  or  father,  son  arrange¬ 
ment  with  elderly  people.  ADVERTISER 
2683,  care  Rural  New-Yorker. 


A  GOOD  man  for  someone  to  hire.  Em¬ 
ployer  wishes  to  place  working  farm 
manager  on  modern  farm.  Married.  Life 
experience  in  dairy,  crops,  poultry,  can 
operate  all  machinery.  Take  full  charge. 
ADVERTISER  2687,  care  Rural  New-Yorker. 


YOUNG  MAN,  agricultural  graduate,  de¬ 
sires  position,  poultry,  vegetable  farm; 
needs  experience;  salary  secondary.  Am¬ 
bitious,  willing,  honest,  sober.  ADVERTISER 
2688,  care  Rural  New-Yorker.  * 


EXPERIENCED  CARETAKER,  gardener, 
poultryman,  handyman;  New  York 
chauffeur’s  license;  good  references,  age 
42,  married;  daughter  11.  But  could  take 
single  position.  BENJAMIN  WHITE,  Thomp- 
sonville,  N.  Y. 


FARM  MANAGER,  all  branches;  long 
record  of  accomplishments.  Specializing 
Guernseys,  Leghorns.  Proven  profitable  re¬ 
sults.  ADVERTISER  2689,  care  Rural  New- 
Yorker. 


Monument  to  a  Fowl 

Our  country  has  various  odd  and 
curious  memorials.  For  instance,  in 
Cheshire,  Mass.,  there  was  unveiled 
a  year  ago  a  monument  to  the  fam¬ 
ous  big  Cheese,  which  the  people 
of  that  village  made  and  sent  to 
Thomas  Jefferson,  then  President  of 
the  United  States,  in  1802. 

Salt  Lake  City,  Utah,  has  a  tower¬ 
ing  memorial  to  commemorate  the 
saving  by  sea  gulls  of  the  pioneers 
of  that  State  in  1848  from  hordes 
of  grasshoppers  that  threatened  to 
devour  all  the  grain  in  their  fields. 

In  the  public  square  at  Enter¬ 
prise,  Alabama,  is  a  monument  to 
the  boll  weevil,  one  of  the  greatest 
pests  that  ever  brought  discomfort 
and  disaster  to  the  farmer.  When 
the  boll  weevil  wiped  out  their 
cotton,  land  owners  went  in  for 
diversified  farming,  and  were  so 
successful  that  they  gave  expression 
to  their  gratitude  by  erecting  the 
monument  to  the  menace  and  what 
it  had  done  as  the  herald  of  pros¬ 
perity. 

And  in  southeastern  Rhode  Island 
is  another  unique  and  interesting 
memorial.  If  you  were  driving  from 
New  Bedford,  Mass.,  in  a  westerly 
direction,  just  over  the  State  line 
you  woujdi  reach  the  pretty  village 


To  the  Rhode  Island  Red! 


of  Adamsville.  On  the  left  as  you 
enter  this  Rhode  Island  town,  and 
just  across  the  road  from  the  Post 
Office,  there  stands  in  a  small  plot 
of  ground,  by  the  side  of  the  high¬ 
way,  a  big  native  stone.  On  the 
face  of  this  stone  is  a  bronze  tablet, 
with  a  fowl  sculptured  in  bold  re¬ 
lief — comb,  spurs  and  all!  And  the 
following  inscription: 

“The  Rhode  Island  Red. — To  com¬ 
memorate  the  birthplace  of  the 
Rhode  Island  Red  breed  of  fowl 
which  originated  near  this  location. 

Red  fowls  were  bred  extensively 
by  the  farmers  of  this  district  and 
later  named  “Rhode  Island  Reds,” 
and  brought  into  national  promin¬ 
ence  by  the  poultry  fanciers. 

This  tablet  is  placed  by  the  Rhode 
Island  Red  Club  of  America,  with 
contributions  of  Rhode  Island  Red 
Breeders  throughout  the  world,  on 
land  donated  by  Deborah  T. 
Manchester.  1925.” 

It  was  in  1854  that  two  men, 
Tripp  and  Macomber  by  name,  be¬ 
gan  to  make  poultry  experiments 
in  Rhode  Island.  By  crossing  and 
re-crossing  various  breeds  over  a 
period  of  several  years,  at  last  they 
had  a  fowl  which  they  felt  was  satis¬ 
factory.  The  egg  yield  was  high  and 
the  flesh  sound  for  table  use. 

To  Isaac  Wilbur  went  the  honor 
of  naming  the  new  specie,  and  so 
the  Rhode  Island  Reds  came  into 
j  existence,  •  and  in  1895,  at  a  poultry 
!  show  in  Providence  they  were  recog¬ 
nized  as  a  legitimate  breed. 

This  unusual  memorial,  standing 
as  it  does  by  the  side  of  a  much- 
traveled  highway,  i  s  viewed  with 
great  interest  by  thousands  each 
year.  So  far  as  we  know,  it  is  the 
only  monument  ever  erected  to  a 
fowl.  M.  G. 

Massachusetts 


COMPANION.  HOUSEKEEPER;  single, 
American,  38,  desires  position.  ADVER¬ 
TISER  2690,  care  Rural  New-Yorker. 


SINGLE,  EMPLOYED,  age  45,  desires 
country  home  within  20  miles  Carteret, 
N.  J.  Skilled  in  beekeeping  and  capable  in 
other  farm  or  estate  duties.  Would  con¬ 
sider  part  time  work  for  room  and  board. 
References  exchanged.  ADVERTISER  2699, 
care  Rural  New-Yorker. 


ESTATE  MANAGER,  knowledge  of  poultry, 
cattle,  lawns,  gardens  and  flowers.  Work¬ 
ing  type.  References.  ADVERTISER  2701, 
care  Rural  New-Yorker. 


MARRIED  MAN,  mechanical  ability,  chicken 
raising,  painter.  Desires  position  on  small 
estate,  within  50  miles  of  Buffalo.  Refer¬ 
ences.  CLAYTON  MERRY,  Angola,  N.  Y. 


t SINGLE  MAN,  29  years  old,  desires  position 
j  on  small  poultry  or, general  farm,  or  as 
{ caretaker  small  private  estate.  12  years  ex- 
tperience,  half  on  poultry  farms.  Handy  with 
'  tools.  Have  Maine,  Pennsylvania  driver’s 
license.  JOSEPH  WILE,  care  Holden  Sawin, 
R.  F.  D.  No.  2,  Harrison,  Maine. 


MIDDLEAGED  WIDOW,  houseworker  or 
caretaker  for  one  or  two  adults.  ADVER¬ 
TISER  2716,  care  Rural  New-Yorker. 


FARM  MANAGER  and  herdsman,  married, 
38,  three  children;  high  and  agricultural 
school  education  seeks  position  on  modern, 
up-to-date  dairy  or  general  farm;  purebred 
cattle  preferred.  Life  experience  in  dairy 
work.  Good  machine  man,  soil  and  pasture 
improvements.  BOX  83,  Bernardsville,  N.  J. 


SINGLE  MAN,  experienced  herdsman,  farm 
manager,  vegetable  gardener  will  work 
and  help  make  a  home.  Protestant.  Honest, 
reliable.  ADVERTISER  2709,  care  Rural 
New-Yorker. 


AMERICAN,  50,  married,  life  experience 
poultry,  truck  farming  and  estate  work. 
CORNELL,  78  Silver  Lane,  Rockville  Center, 
New  York. 


EXPERIENCED  COUPLE  with  a  high  school 
girl  desires  position,  farmer,  teamster, 
drive.  Wife  good  cook,  housekeeper  for 
hoarding  house.  Connecticut  preferred.  AD¬ 
VERTISER  2712,  care  Rural  New-Yorker. 


TEAMSTER,  WOODSMAN,  caretaker,  single, 
age  49.  Swedish  naturalized.  ADVER¬ 
TISER  2715,  care  Rural  New-Yorker. 


YOUNG  MAN  wants  work  on  farm  for 
board  and  small  pay.  Prefer  New  York 
State.  TY  COBB,  550  West  132nd  St.,  New 
York  City. 


MIDDLEAGED  HOUSEKEEPER  and  son  18, 
desires  work  on  farm  or  country  place 
in  Protestant  family;  in  New  York  State. 
CLARA  FIELD,  Washington,  N.  J. 


COUPLE,  AMERICAN,  cook,  serve,  house¬ 
work,  garden,  lawn,  repairs,  general  handy. 
ADVERTISER  2717,  care  Rural  New-Yorker. 


BOY  18,  strong,  willing,  with  some  ex¬ 
perience  wants  to  work  on  farm  in  ex¬ 
change  for  room,  board  and  small  wage. 
Write,  MALCOLM  HAYWOOD,  201  West 
85th  St.,  New  York  City. 


ELDERLY  CARPENTER  wants  work,  city 
or  country.  J.  PLEVIER,  164  East  31st  St., 
Paterson,  N.  J. 


Fruits  and  Foods 


DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  90c;  10  lb.  pail  $1.70.  GARDEN 
GOLD  APIARIES,  West  Bloomfield,  N.  Y. 


CLOVER  HONEY,  10  lbs.  $1.50  prepaid. 
SPENCER  BAIRD,  Fayetteville,  N.  Y. 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  90c  third  zone;  fourth,  $1. 
JOSEPH  FEKEL,  Vineland,  N.  J. 


EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


HONEY!  60  best  clover  $4.80;  buckwheat 
$4.20;  Fall  amber  good  flavor  $4.20.  28 

clover  (handy  pail)  $2.40.  24  combs  clover 
$3.60.  Not  prepaid.  10  clover  postpaid  $1.60. 
Satisfaction  guaranteed.  F.  W.  LESSER, 
Fayetteville,  N.  Y. 


MICHIGAN  LIGHT  amber  honey,  mild 
flavor;  60  lbs.  $3.60.  CHAS.  G.  MARSHALL 
&  SON,  Linden,  Michigan. 


FINE  HONEY,  60  lb.  can,  here,  clover  $4.60; 

light  amber,  mixed  clover  $3.80;  buck¬ 
wheat  $3.90;  Fall  flower  $3.60.  10-lb.  pail 

delivered  $1.75;  mixed  and  buckwheat  $1.40. 
RAY  WILCOX,  Odessa,  N.  Y. 


PURE  MAPLE  syrup  of  the  very  finest 
quality,  $2.90  per  gallon;  $1.50  per  half 
gallon  at  the  farm.  BROOKVALE  FARM, 
Windsor,  Mass. 


PURE  PORK  sausage,  real  country  style, 
5  lbs.  $2  postpaid.  STEINER’S  FARMS, 
Prattsville,  N.  Y.  Telephone  547. 


HONEY — Our  choicest  white  clover,  60  lbs. 

$4.80  here;  10  lbs.  $1.60  postpaid.  Also 
buckweat.  A  J.  NORMAN,  Geneva,  N.  Y. 


AVERY’S  GOLDEN  wildflower  honey,  10 
lbs.  $1.60;  5  lbs.  $1  prepaid.  Will  ship 
C.O.D.  H.  J.  AVERY,  Katonah,  N.  Y. 


BLACK  WALNUT  meats,  extra  selected, 
hand  picked,  resifted.  One  lb.  80c;  2  lbs. 
$1.55;  5  lbs.  $3.75.  Prepaid.  All  quarters 
95c  lb.  R.  L.  HARMAN,  Dillsburg,  Pa. 


FINEST  QUALITY,  new  crop,  pure,  Georgia 
sugar  cane  syrup.  Barrels  or  cases.  Paper- 
shell  pecans.  Lowest  prices.  LEE  PATRICK, 
Quitman,  Georgia. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25;  5  lbs.  creamed 

$1.25.  Postpaid.  Hot  biscuits,  Vermont 
honey!  FRANK  MANCHESTER,  Middle- 
bury,  Vermont. 


CHOICE  CLOVER  honey,  5  lbs.  90c;  10, 
$1.60.  Buckwheat,  5,  80c;  10,  $1.40  post¬ 
paid.  60  clover,  $4.80;  buckwheat  $4.20  here, 
liquid.  HARRY  T.  GABLE,  Romulus,  N.  Y. 


PECANS  —  Extra  large  Stuarts,  new  crop 
from  the  South:  5  lbs.  $1.25;  10  lbs.  $2.30; 
Schleys,  5  lbs.  $2.25;  10  lbs.  $4.30.  Mahans, 
5  lbs.  $2.10;  10  lbs.  $4.  Shelled,  2  lbs.  $1.40. 
Salted,  $1.50  Delivered  4th  zone;  guaranteed 
unconditionally.  J.  TRUS  HAYES,  Grower, 
Box  45-R,  Merchantville,  N.  J. 


November  15,  1941 

CLOVER  HONEY,  fancy  white,  60  lbs. 

$4.60;  120  lbs.  $9.  Choice  white  $4.40;  $8.60. 
Amber  $4.20;  $8.  Clover-goldenrod  $3.90; 

$7.40.  Pure  goldenrod  $3.50;  $6.60.  LAVERN 
DEPEW,  Auburn,  N.  Y. 


GEORGIA  PAPER  shell  pecans,  large  fancy, 
10  lbs.  $2.50,  express  prepaid.  WHIPPOOR¬ 
WILL  PLANTATION,  Valdosta,  Georgia. 


NEW  CROP,  Georgia  papershell  pecans,  5 
lbs.  $1.35;  10  lbs.  $2.35.  Express  prepaid. 
MISS  MAGGIE’S  PECAN  GROVE,  Valdosta, 
Georgia. 


ROASTING  PIGS  for  sale.  Fancy  milk-fed 
suckling  pigs.  United  States  inspected. 
Fresh  killed  daily.  Weight  from  11  to  14 
pounds.  All  cooled  and  ice-packed  and  will 
reach  you  in  good  condition.  Send  check 
or  money-order  for  one  or  more  at  five 
dollars  ($5.00)  each.  WALTER  LUX,  44 
Arlington  Road,  Woburn,  Mass. 


GOAT  CHEESE  digests  easier.  Lb.  75c; 

3  lbs.  $2,  prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 


HONEY  —  Choice  honi-spread  clover  or  up¬ 
state  buckwheat  in  new  delicious  form 
that  spreads  like  butter,  discovered  at 
Cornell  University.  2  lb.  can  50c;  4  lb.  can 
80c  <  delivered  third  zone.  Makes  ideal 
Christmas  gift.  Also  blossomsweet  liquid 
honey.  All  our  honey  is  graded  according 
to  Government  standards.  Write  for  prices. 
FINGER  LAKES  HONEY  PRODUCERS  CO¬ 
OPERATIVE,  INC.,  Groton,  N.  Y. 


HONEY-SPREAD,  delicious,  100  pure  honey 
spreads  like  butter,  clover  or  buckwheat, 
5  lbs.  postpaid  $1.  Nectar  brand  honey, 
clover  5  lbs.  80  cents;  two  for  $1.50.  Buck¬ 
wheat  or  Fall  flowers,  5  lbs.  75  cents  or 
two  for  $1.40  all  prepaid.  HONEY  BROOK 
APIARIES,  Coxsackie,  N.  Y. 


WILD  RASPBERRY,  also  orange  blossom 
honey,  liquified,  finest  quality,  5  lbs. 
$1.25;  2,  $2.25.  Try  our  unique  gift  assort¬ 
ment,  6  lbs.  named,  different  honeys,  $2 
carton.  Postpaid  third.  HARRY  MERRILL, 
Merrick  Road,  Massapequa,  N.  Y. 


Miscellaneous 


WANTED  —  Apple  wood  for  the  manu¬ 
facture  of  saw  handles.  HARRY  R. 
HAINES,  Box  119,  Rt.  1,  Moorestown,  N.  J. 


PRINCESS  PINE,  first  grade,  bundled,  $8  per 
100  lbs.  PETER  LASCO,  Forest  City,  Pa. 


BEAUTIFUL  HAND  painted  pine  cones, 
red- white-blue,  silver  and  gold,  lovely 
metallic  lustre,  suitable  for  all  decorations. 
Splendid  Christmas  tree  ornaments.  Box  of 
20  for  $1  postpaid.  Assorted  colors. 
SEVEN  ACRES,  Green  Village,  N.  J. 


ADIRONDACK  BALSAM  pillows  12x14  in. 

Also  hand  woven  rag  rugs,  popcorn  de¬ 
sign  about  25x48  in.  $1  each  postpaid;  other 
sizes.  DWIGHT  G.  COOK,  Chateaugay,  N.  Y. 


WANTED  —  Two-can  milk  cooler,  2-row 
cultivator  for  F-12  Farmall,  and  corn 
harvester.  Give  full  details,  age,  extent  of 
use,  condition  and  price.  ADVERTISER 
2702,  care  Rural  New-Yorker. 


70  QUILTS  $4-$30.  Crib  quilts,  aprons, 
rugs,  goosefeather  beds,  pillows,  quilting 
done.  Circular  of  Christmas  gifts.  VERA 
FULTON,  Gallipolis,  Ohio. 


WANTED  —  Small  used  sickle  bar  mower 
with  gas  engine,  in  good  condition.  H.  M. 
LESTER,  R.  F.  D.  Stormville,  N.  Y. 


WANTED  —  Garden  tractor,  five  horsepower 
with  tools.  E.  SCHRODER,  1814  Second 
Ave.,  New  York  City. 


WANTED  —  Wire  rabbit  hutches  in  good 
shape.  MICHAEL  J.  WARNICK,  220 
Wheeler  St.,  Cliffside,  N.  J. 


WANTED  —  Incubator  about  5,400  capacity, 
hatcher  about  1,800  capacity,  also  electric 
automatic  egg  grader.  Give  details  and 
price.  MOREY  PARK  POULTRY  FARM, 
Box  No.  327,  Albany,  N.  Y. 


FOR  SALE:  Red  E  garden  tractor  and 
equipment,  good  as  new.  ADVERTISER 
2718,  care  Rural  New-Yorker. 


WANTED  TO  purchase  200  tons  of  baled 
hay,  best  grade,  first  and  second  cutting 
alfalfa  and  clover.  25  tons  wheat  or  oat 
straw.  ADVERTISER  2710,  care  Rural  New- 
Yorker. 


WANTED  —  A  few  grafts  of  the  following 
apple  varieties:  Norton’s  Melon,  Swazie, 
Bottle  Greening,  Hunt  Russet.  Pears: 
Dearborn,  Fulton,  Bamdywine.  Please 
communicate  with  IRA  GLACKENS, 
Center  Conway,  N.  H. 

POULTRY  PRODUCTION 

603  Page  Book  With  Index 

Edited  By 

William  Adams  Lippincott 
and 

Leslie  E.  Card 

Illustrated  with  215  Engravings 

With  the  Following  Chapters 

1. — The  Breeds  of  Chickens.  2. — 
The  Structure  of  the  Chicken  and  the 
Foundation  of  the  Egg.  3. — Principles 
of  Poultry  Breeding.  4. — Selection 
and  Improvement.  5. — The  Principles 
of  Incubation.  6. — The  Practice  of 
Incubation.  7. — Brooding  and  Rear¬ 
ing.  8. — Houses  and  Equipment.  9. — 
Principles  of  Poultry  Nutrition.  10. — 
The  Feeds.  11. — The  Nutrient  Re¬ 
quirements  of  Poultry.  12. — Manage¬ 
ment  Practices.  13.  —  Marketing 
Poultry  Products.  14.— The  Business 
of  Poultry  Keeping. 

Price  $4.00 

Plus  4  Cents  Sales  Tax  for  New  York 
City  Residents 

For  Sale  By 

THE  RURAL  NEW-YORKER 

333  West  30th  St.,  New  York 


The  RURAL  NEW-YORKER 


609 


Enrich  with 

MINERALS 


Use  " Lime  Crest” 

CALCITE  CRYSTALS 

“Lime  Crest”  Calcite  Crystals  are  important 
for  making  firm,  sound  egg  shells— for  maintain¬ 
ing  healthy  birds— for  strong,  sturdy  baby  chicks. 
Whether  in  large  or  small  crystals,  they  have 
just  the  right  crystalline  hardness  to  permit  a 
steady  supply  of  minerals. 

Enriched  Mash  Feeds 

Many  brands  of  feed  are  minerally  enriched 
with  “Lime  Crest”  Calcite,  your  dependable 
aid  for  flock  mineral  protection. 

Inaddition,  keep‘‘Lim»  Crest”  Calcite 
Grit  before  y^Ui  r'UUA-.  j  at  all  times 
to  satisfy  additional  mineral  hunger. 
Write  for  literature 

LIMESTONE  PRODUCTS  CORPORATION 
of  America,  Box  O,  Newton,  N.  J. 


NATIONAL  DEFENSE  CALLS  FOR 

MORE 


w 


EGGS  ....  MEAT 

HUBBARD’S  New  Hampshires 


{jive,  you 


Loth! 


Fill  your  brooder  house  this  fall  with 
Hubbard’s  New  Hampshires  direct  from 
the  breeding  source.  You  will  get  chicks 
that  live,  grow  rapidly  and  mature  early. 
Pullets  become  excellent  producers.  Cock¬ 
erels  develop  into  heavy  meated,  solid 
broilers.  Try  a  flock.  Be  con¬ 
vinced  !  Weekly  hatches.  Send 
today  for  FREE  catalog. 

Hubbard  Farms 

Box  1 2  WALPOLE.  N.  H. 


FIVE  300-  EGG  E  RS 
IN  ONE  CONTEST  PEN 

Five  pullets  in  our  Pen  No.  74,  Pennsylvania, 
completed  the  1940-41  Contest  with  scores  rang¬ 
ing  from  303  to  328  eggs.  Space  does  not  permit 
us  to  detail  other  remarkable  Contest  records 
made  this  past  year  by  Warren  birds.  Write 
for  our  new  Catalog  giving  a  full  analysis. 
MASSACHUSETTS— U.S.  PULLORUM  CLEAN 
Straight  R.  I.  RED  Chicks  sired  by  Advanced 
It.  O.  P.  males  from  240-341  egg  dams. 
ROCK-RED  Barred  Cross  Chicks  from  selected 
R.l.  Red  females  mated  to  Barred  Rock  Cockerels 
from  an  outstanding  ll.O.P.  Strain.  A  real  dual- 
purpose  cross  for  both  meat  and  eggs. 

Sexing  Service — Pullets  Guar.  95%  Acc. 

Write  for  new  Price  List,  effective  now. 

J.  J.  WARREN 

Box  20,  North  Brookfield,  Mass. 


'Bonded  A9ainst  B.W.D.1 


WHITIrOCK 

B  BABY  $  gm 

1“  CHICKS... 7 M* 

EGGS  FOR  $  wm 
j  HATCHING.../  #• 


PER 

too 

PER 

100 


SPECIAL  PRICE  ON  LARGE  ORDERS 

All  Eggs  used  are  from  My  Own  .Breeders.  100-% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL¬ 
LMAN'S  BOCKS  famous  for  RAPID  GROWTH, 
EARLY  MATURITY,  Profitable  EGG  YIELD. 
Ideal  combination  bird  for  broilers,  roasters  or 
market  eggs.  Send  for  FREE  Circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

DEPT.  F 

ROCKLAND 
MASS. 


JOSEPH 


TOLMAN 


Chicks  From  Our  6,000 

GOLDEN-HAMP  BREEDERS 

(Developed  from  Christie  strain).  Fifteen 
years  breeding  experience.  Top  quality  broilers — 
Top  quantity  production  of  large  brown  eggs — quiek 
growth.  98%  livability  guarantee.  The  greatest  dual 
purpose  money-maker.  Pullorum  Clean.  Hamps  or  Roek- 
Hamp  Crosses.  Sex-separated  or  straight  run. 
FREE  CATALOG 

SANFORD  E.  ALGER  Jr. 

Box  3,  -  Brockton,  Mass. 


U PROFIT-BRED  FROM  PROVEN  STRAINS 

NEW  HAMPSHIRES,  LEGHORNS.  R.  I.  REDS 
BARRED  and  WHITE  ROCKS,  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livability  guar. to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5000  six  weeks  old  also  fall 
For  Sale  Now!  to  ready-to-lay  CHICKS 
Write  for  Catalog  A  Prices.  Hatches  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Finger,  Owner  A  Manager. 

BOX  H,  HUDSON,  NEW  YORK 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses;  Poults,  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTEN HOUSE.  Rt.  2,  Telford.  Pm 


ti* 

Mm 

Chamberlin 

-»*  POULTRY  FARMS- 

•  ‘  fk;,' 

I  BARRED  ROCHS 

lin  Poultry  Farms,  1 

Hardy  Chicks  from  our 
5000  (Yt.-US)  Pull. 
Clean  Breeders.  Make 
good  layers,  broilers  1 
Also  sexed  pullets,  cock¬ 
erels.  Folder.  Chamber- 
lx.  6,  W.Brattleboro.Vt. 


Finish  Turkeys  Properly 
Before  Marketing 

No  amount  of  wishful  thinking 
will  put  a  real  prime  finish  on  a 
turkey.  Every  year  at  the  time  of 
the  Thanksgiving  harvest  of  turkeys 
for  the  annual  feast,  we  see  thou¬ 
sands  of  turkeys  on  the  market  that 
are  not  properly  finished. 

Quality  Counts 

Quality  of  finish  in  turkeys  should 
be  the  aim  of  all  producers.  Turkey 
meat  is  now  being  consumd  the  year 
around,  and  for  that  reason,  if  for 
no  other,  turkeys  that  are  not  ready 
for  market  at  Thanksgiving  should 
be  sold  later  when  properly  finished. 

In  order  to  secure  the  proper  con¬ 
dition  of  birds  for  market,  they  must 
be  (1)  healthy,  (2)  physically  ma¬ 
ture,  and  (3)  properly  fed. 

Healthy  Birds  < 

Turkeys  that  are  sick  and  out  of 
condition  cannot  be  properly  finished 
for  table  use.  So  it  is  important  that 
the  flock  be  sorted  and  only  the 
healthy,  vigorous  birds  be  fed  for 
the  Thanksgiving  Day  market.  Birds 
that  are  out  of  condition  may  need 
special  handling  and  feeding  to  get 
into  condition  for  a  later  market. 
Major  causes  of  losses  in  growing 
turkeys  are  due  to  (1)  digestive  dis¬ 
orders,  (2)  respiratory  infections, 

(3)  bacterial  and  fungus  diseases, 

(4)  parasitic  infestations,  principal¬ 
ly  blackhead  and  coccidiosis,  (5)  and 
nutritional  disorders. 

Physically  Mature 

Many  turkeys  displayed  in  the 
market  places  of  our  nation,  do  not 
show  a  proper  fleshing  or  pigmenta¬ 
tion  because  of  immaturity.  Turkeys 
will  not  be  (1)  well  feathered,  (2) 
properly  fleshed,  (3)  or  adequately 
pigmented  unless  they  have  reached, 
or  are  near  physical  maturity.  Each 
year  thousands  of  turkeys  are  killed 
for  the  Thanksgiving  trade  that  need 
a  month  or  six  weeks  to  reach  a 
proper  finish. 

If  the  growers  would  sort  out  these 
immature  birds  and  finish  them  for 
the  Christmas  or  later  market,  it 
would  have  a  beneficial  effect  on  both 
market  appearance  and  price.  For 
example,  let  us  consider  some  cold 
facts.  The  Bureau  of  Markets  of  one 
of  the  Northeastern  states  has 
furnished  me  the  following  statistics 
in  regard  to  the  per  cent  of  native 
turkeys  that  fail  to  grade  fancy — 19 
per  cent  at  Thanksgiving;  8  per  cent 
at  Christmas.  These  figures  definitely 
prove  that  a  lot  of  immature  turkeys 
are  marketed,  and  positively  in¬ 
dicate  that  many  more  turkeys  fail 
to  grade  fancy  for  the  early  market, 
but  reach  maturity  and  are  ready 
for  the  Christmas  market.  Some 
strains  of  small  turkeys  may  reach 
physical  maiurity  at  24  weeks  of 
age.  Large  turkeys  may  require 
26-30  weeks,  or  more. 

Time  of  Hatch 

The  evidence  presented  indicates 
that  a  lot  of  turkeys  are  hatched 
too  late  to  be  in  prime  condition  for 
the  Thanksgiving  market.  Let  us 
then  as  turkey  growers  plan  our 
hatches  next  year,  if  we  have  not 
already  done  so,  so  that  those 
turkeys  that  we  are  growing  for  the 
early  Fall  market  will  be  mature 
physically  and  in  prime  finish  be¬ 
fore  they  are  killed  and  dressed. 

Prime  Finish 

If  turkeys  are  hatched  early 
enough  and  are  healthy  and  well  fed 
and  managed,  if  may  not  be  neces¬ 
sary  to  fatten  them  before  market¬ 
ing.  However,  most  growers  find  it 
advisable  to  adjust  their  feeding 
program  so  that  the  birds  will  be 
well  fleshed  and  pigmented.  Con¬ 
dition  of  feathering  can  also  be  used 
as  a  guide,  and  birds  with  feathers 
well  matured  will  dress  off  much 
easier  and  cleaner  than  those  with 
immature  feathers  and  lots  of  pin 
feathers. 

Attention  should  also  be  called  to 
the  fact  that  in  general,  turkeys 
grown  in  confinement  are  slower  to 
reach  mature  feathering  than  range 
grown  birds;  thus  additional  time 
should  be  provided  for  these  to  reach 
prime  condition  before  killing. 

Defects 

Major  defects  in  dressed  turkeys 
are  specifically,  (1)  bruises  due  to 
scuffing  in  dressing  and  rough  hand¬ 
ling,  (2)  poor  fleshing  and  un¬ 
finished  bird  i,  (3)  poor  picking  and 
excessive  pin  feathers,  (4)  poor 
bleeding.  It  is  evident  that  many  or 
all  of  these  defects  can  be  overcome 
by  most  turkey  growers.  The  net 
result  would  be  to  increase  materially 
the  value  and  appearance  of  the 
great  American  bird — the  turkey. 

T.  B.  Charles  I 


•  Full  speed  ahead  on  production,  .  .  . 
including  eggs, .  .  .  demands  our  Govern¬ 
ment.  300,000,000  extra  dozen  are  needed. 
Says  the  U.  S.  Government:  “Production 
can  be  stepped  up  quickly  by  better  feed¬ 
ing.”  And,  to  make  it  worth  your  while, 
they  will  support  egg  prices  till  June 
1943 ! ! 

So,  take  the  bottleneck  out  of  egg  production 
with  Pratts  Laying  Mash,  ...  a  feed  that  can 
guarantee  '’all-out”  production,  since  all  its 
ingredients  pass  a  scientific  third  degree.  Here's 
but  one  example : 

Meat  scrap  and  fish  meal  add  egg  making 
animal  protein  to  any  mash.  But  they  may  con¬ 
tain  so  much  fatty  acid,  it  destroys  vitamins  A 
and  E,  .  .  .  two  other  elements  vital  to  top 
production. 

Two  samples  of  meat  scrap  can  look  alike, 
.  .  .  cost  the  same,  .  .  .  their  guaranteed  analysis 


be  identical.  No  feed  man  alive  could  see  a 
difference.  Yet,  one  may  contain  7  times  more 
fatty  acid  than  the  other. 

One  would  help  produce  more  eggs,  .  .  .  the 
other  more  egg  slumps! 

That’s  why  Pratt  scientists  put  such  ingredi¬ 
ents  thru  an  ether  bath.  It  extracts  and  meas¬ 
ures  the  exact  amount  of  fatty  acid  present. 

PRATTS  LAYING  MASH  ingredients  are 
scientifically  X-rayed  in  many  ways.  Colorimet¬ 
ric  analyses  for  vitamin  A  efficiency  are  made. 
Vitamin  D  and  G  potency  is  established. 
Science’s  searchlight  is  turned,  full-force,  on 
each  ingredient.  Result??  PRATTS  LAYING 
MASH,  ...  a  feed  we  know  will  help  you 
produce  more  eggs. 

Your  job,  .  .  .  your  opportunity,  ...  is  to  get 
every  egg  you  can.  Ours,  ...  to  make  a  feed 
that  WILL  produce  them.  Pratts  DO  their  job. 
Feed  Pratts  and  you’ll  do  yours ! ! 

See  your  dealer.  Demand  PRATTS  LAYING 
MASH  and  be  sure  your  egg  baskets  will  be  full 
again  tomorrow ! 


IF  DEALER  CANNOT  SUPPLY  SEND  COUPON  FOR  FULL  INFORMATION 


Pratt  Food  Co.,  Dept.  311 
Philadelphia,  Pa. 

I  feed . Layers. 

Please  send  me  full  information  on  why  PRATTS  LAYING  WASH  guarantees  me 
heavy  egg  production. 

Name . 

Address . . . . . 

Town . . . State . 


610 


**e  RURAL  NEW-YORKER 


November  15,  1941 


QUIT  CACKLING- 
AND  STARTLAYING  ! 


There’s  no  question  about  the  egg  demand, 
there’s  no  doubt  about  the  profit  .  .  .  the 
problem  today  is  production! 

At  a  time  like  this,  don’t  forget  Dr. 
Hess  Poultry  Pan-a-min.  It  gets  as  much 
as  23  more  eggs  per  bird  per  year  for  us  and 
it  ought  to  do  the  same  for  you. 

Pan-a-min  is  a  two-job  product — 
supplies  tonics  and  minerals.  The  tonics 
stimulate  body  functions.  Minerals  are 


egg-making  material,  just  like  the  car¬ 
bohydrates  and  proteins  in  grain. 

We  don’t  believe — with  the  egg  prospect 
what  it  is  today — you  can  afford  to  get 
along  without  Pan-a-min.  The  least  you 
can  do  is  give  Pan-a-min  a  trial  .  .  .  we’ll 
refund  your  money  if  you’re  not  satisfied. 

DR.  HESS  &  CLARK,  Inc. 

ASHLAND,  OHIO 


HALL'S 

CHICKS 


i 


Dor  J^ro^ilcilfe  production 

id  (J3roider  Raiding. 


am 


“For  the  past  31  years,  we  of  Hall  Brothers  Hatchery 
I  have  been  doing  all  wo  knew  and  couliS  learn  to  produce 
the  most  profitable  chick  possible — a  real  QUALITY  chick. 
We  have  rhosen  our  breeding  flocks  for  their  ability  to 
produce  chicks  that  LIVE  WELL,  GROW  FAST,  MATURE  EARLY  and 

become  HEAVY  LAYERS.  Add  to  this  the  most  modem  hatching  equipment  and 

expert  poultry  knowledge,  and  you  can  see  why  I  believe  HALL’S  Quality  CHICKS  will 

make  more  money  for  you  than  any  other  chicks  you  can  buy." 

A.  B.  HALL,  Pres. 

Our  Hallcross  Pullets  are  nationally  famous. 
The  Hybrid  Vigor  of  these  chicks  makes'  for 
greater  egg  production  and  egg  size  from  the  mature  pullets. 

Our  Barred  Hallcross  is  a  favorite. 
\  ’  ' ’*  iin.wn.n  Bred  for  Vigor  and 

1  Early  Feathering,  they  develop  into  Heavy  Meated 
Broilers.  We  also  hatch  chicks  of  6  Pure  Breeds 
and  4  Hallcrosses.  Order  yours  now. 


FOR  EGG  PRODUCTION 


FOR  BROILER  RAISING 


All  chicks  from  Pullorum  free  stock  by  State  test, 
FOR  \  shipped  prepaid  and  guaranteed  100%  live  delivery. 
FREE  y  ORDER  EARLY  —  as  bookings  are  heavy. 

.CATALQS^ 


HALL  BROTHERS  HATCHERY ,  INC. 

BOX  60,  WALLINGFORD,  CONN. 


Rurpee’s  GIANT 

>s¥&-gm 


Exquisitely  ruffled  and  25v 
fringed,  richly  veined.  Glor-  PACKET 
ious  giant  5 -inch  blooms  in 
shades  of  Scarlet,  Pink,  ■■■V 
Lavender,  Copper  Colors, 
etc.,  mixed--a  25c-Packet  of  Seeds  Burpee’s  Seed 
postpaid  for  just  10c-- Send  dime  today.  Catalog  FREE 
W.  fltlee  Burpee  Co.,  350  Burpee  Building,  Philadelphia 


Wen e&  Chicks 

BROILERS- ROASTERS -EGGS 


II  C  «  J  East’s  Largest  Chick  Producer-Hatching  Capacity 
Hatches  Evmv  1,800,000  Eggs.  All  Popular  pure  or  crossbreeds. 

Week  Bloodtested.  Sold  on  CREDIT  if  Desired.  Write 
Year  Around  for  FREE  CATALOG  and  BARGAIN  PRICES. 

WENE  CHICK  FARMS,  Depl.M-3,  VINELAND,  H.  J. 


mm 


-V  OF  QUALITY- CASH  Ok  CM 

■Jfmrmm  Bmum 


100%  dal.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  „  100  100 

English  White  Leghorns  Special ..  $7.00  $13.00  $4.00 
B.  &  W.  Rocks,  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER.  BOX  R,  MeALISTERVILLE,  PA. 


PARMENTER  STRAIN  RED  CHICKS 

Pure  double  pedigreed.  Trapped  for  extra  large  brown 
eggs.  2000  Pullorum  free  breeders.  Circular. 

KIMBALL  POULTRY  FARM.  MILFORD,  MASS. 


Make  Money  With  Turkeys 

Read  America's  oldest  turkey  magazine.  Learn  newest 
methods  brooding,  feeding,  confinement  growing,  dress¬ 
ing,  marketing.  One  year  $1.00:  five  months  50c. 
TURKEY  WORLD,  Desk  292,  MOUNT  MORRIS,  ILL. 


TIIRXFYS  Lauxmont  Farms  Improved  White  Hollands 

I UIYIYL 1 J  Leading  Prize-Winners  at  big  shows  offer 
special  prices  for  October.  November.  Selected  blood- 
tested  young  breeder  Toms  and  Hens.  Poults  in  season. 
Write  for  Circular  and  Prices.  Place  your  orders  now. 

LAUXMONT  FARMS,  Box  RN,  Wrightsville,  Pa. 


To  Subscribers: 

Please  report  any  change  in  your  address 
direct  to  us  and  not  through  your  mail  car¬ 
rier  or  postmaster.  The  Post  Office  Depart¬ 
ment  no  longer  permits  delivery  of  mail  in¬ 
correctly  addressed  and  magazines  and  news¬ 
papers  will  not  he  forwarded.  Please  notify 
us  at  once  of  any  error  in  the  address  label 
on  your  R.  N.-Y.,  and  two  weeks  in  advance 
if  you  wish  to  change  your  address. 

THE  RURAL  NEW-YORKER. 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  in  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood's 
New  Hampshires  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15.000  Breeders  on  our 
own  farm — N.  H.  State  Accredited. 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Mslvin  Moul,  Owner 
BOX  R.  -  EXETER.  NEW  HAMPSHIRE 


Christie's  NEW  HAMPSHIRE 

«/i’/o'ASPIZZERINKTUM 


45,000  BREEDERS  N.H.-U.S. 
Pullorum  Clean-World’s  Largest  New 
Hampshire  Flock — Famous  SPIZ- 
^ZERINKTUM  Strain  for  Fancy 
Broilers  and  Roasters  and  Large  Brown 
Eggs  of  High  Interior  Quality.  Immense 
demand  makes  immediate  reservations 
imperative.  Straight  New  Hampshires, 
Straight  Barred  Rocks  and  Chris-Cross  Hybrids. 

Write  today  for  Catalog  and  Price  List. 
ANDREW  CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


Chicks  That  Live 


Our  33  years  of  fair  dealing  insure 
satisfaction.  Hatches  every  week. 
Write  for  prices. 

KERR  CHICKERIES,  Inc. 

19  Railroad  Ave.  Frenchtown,  N.  J. 


LEHMUTS^r 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) .  .$7.00  $12.00  $4.00 

Bar.  Box  &  R.  I.  Iteds .  8.00  9.00  8.00 

N.  H.  Reds  &  Wh.  Rox .  8.50  10.00  8.50 

Heavy  Mixed .  7.00  8.50  7.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery.  Box  R.  McAlisterville.  Pa. 

2  0  O  March  Rock-Red  laying  pullets,  4% -5 
v  V  ibs.  •<§>  $1.50.  May  R.  I.  Reds  ready - 
to-lay  $1.65;  3%-4  lb.  size  $1.40;  3-3%  lbs.  $1.25. 

LOVELL  GORDON,  ESPERANCE,  NEW  YORK 

•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 


Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS,  NEW  YORK 


Publisher’s  Desk 


I  wrote  you  some  time  ago  about 
a  balance  of  $23.40  due  me  by  Y. 
Mita,  349  Woodbine  St.,  Brooklyn, 
N.  Y.  I  thought  you  people  were 
good  at  collecting  bills.  But  it  seems 
to  me  you  are  like  a  lot  of  people 
today.  Make  a  lot  of  promises  in 
order  to  gain  more  subscribers. 

New  York  e.  a.  g. 

Eggs  were  shipped  in  January  and 
February.  A  $10  payment  was  made 
in  May  and  the  account  sent  us  in 
July.  We  know  farmers  need  their 
money  and  they  are  entitled  to  pay 
for  their  goods  but  we  have  no 
magic  wand  to  wave  to  compel  pay¬ 
ments.  We  can  telephone,  write 
letters  and  dun  a  debtor  to  the 
limit,  but  if  he  ignores  all  demands, 
and  sometimes  disappears,  not  even 
an  Aladdin’s  lamp  could  discover  him 
much  less  get  any  money  from  him. 
We  never  relax  our  efforts  while 
there  is  hope  of  getting  a  settlement 
and  there  is  no  charge  for  what  we 
do.  In  some  cases  we  are  successful. 
In  other’s  we  are  not  but  we  never 
consider  the  time  and  money  we 
expend  and  are  gratified  if  we 
succeed  and  discouraged  when  we 
fail.  But  it  is  too  long  to  wait  on 
a  dealer  for  payment  from  January 
to  May.  If  a  prompt  payment  is  not 
made,  do  not  extend  further  credit. 
We  regret  that  we  failed  our  friend 
and  while  we  are  pleased  to  have 
new  subscribers  we  do  not  make 
false  promises  to  get  them. 

I  am  having  a  little  trouble  with 
the  Distinctive  Hosiery  Company  of 
Laconia,  N.  H.  I  had  four  stocking 
clubs  of  10  girls  each,  a  total  of  40 
girls.  Each  gave  me  25  cents  a  week 
for  10  weeks.  This  made  $10  a  week. 
Each  week  four  girls  would  get  their 
orders  urtfil  all  40  girls  had  their 
order.  When  the  last  order  went  in 
I  was  to  get  my  reward  of  either 
merchandise  or  cash.  I  selected  cash 
which  amounted  to  $20.83.  I  have 
written  dozens  of  letters  and  they 
said  they  would  send  my  check.  I 
have  not  received  a  check  nor  any 
replies  to  my  letters.  They  have  had 
ample  time  to  send  it  if  they  intend 
to  be  honest.  Two  girls  are  still 
short  on  their  orders.  mrs.  n.  d.  v. 

New  York 

This  business  is  said  to  have  been 
operated  by  Charles  H.  Tilton  under 
the  name  Distinctive  Hosiery,  but 
the  claim  is  considered  worthless  as 
the  debtor  is  said  to  have  no  property 
or  attachable  assets  and  numerous 
creditors  have  been  unable  to  collect 
their  claims  by  legal  processes. 

I  sold  $30  worth  of  apples  to  Jack 
Karten,  216  Market  Ave.,  Wallabout 
Market,  Brooklyn,  N.  Y.  He  gave 
me  a  check  for  $30  and  left  a  $10 
deposit  on  apples  he  would  collect 
In  a  few  days.  The  next  day  he 
telephoned  asking  me  to  hold  the 
check.  His  truck  driver  brought 
another  $20  check  but  retained  the 
$10  deposit  and  said  Karten  said 
the  apples  were  too  big.  I  cashed 
the  check  but  it  was  returned 
marked  “insufficient  funds.”  How 
can  farmers  get  protection  from 
these  tricksters?  Isn’t  there  a  law 
against  giving  checks  when  there 
are  no  funds  in  the  bank?  Will  you 
please  try  to  collect  this  for  me? 

New  York  b.  t. 

Karten  was  not  bonded  by  the 
Department  of  Farms  and  Markets. 
Letters  to  his  address  were  returned 
undelivered.  He  could  not  be  located 
and  the  account  was  not  collected. 
It  is  a  misdemeanor  to  issue  checks 
when  there  is  no  money  in  the  bank 
to  cover  them  but  when  a  person 
decamps  there  is  little  chance  to 
prosecute  a  claim.  The  experience 
shows  the  necessity  for  having  refer¬ 
ences  before  you  dispose  of  your 
goods.  We  regret  that  we  failed  to 
help  out  in  this  case. 

How  can  I  get  my  wages  from  a 
man  who  owes  me  since  1928?  He 
made  a  payment  in  June  1929,  and 
nothing  since.  The  balance  is  $44.35. 
When  I  asked  for  my  pay  he  told 
me  he  had  no  money  to  pay  me.  I 
earned  my  wages  working  on  stones. 
Several  others  complained  of  the 
same  treatment.  H.  h. 

Pennsylvania 

The  party  failed  to  respond  and 
as  the  claim  was  barred  by  the 
Statute  of  Limitation  and  the  debtor 
had  no  assets  and  paid  no  attention 
to  demands  for  settlement,  it  was 
impossible  to  get  these  wages  for 
our  reader. 


I  am  concerned  in  the  payment 
of  a  certain  mortgage  on  real  prop¬ 
erty,  held  by  the  Federal  Land 
Bank  of  Springfield,  Mass.  The 
mortgagor  in  procuring  a  loan  from 
the  Federal  Land  Bank  a  number 
of  years  ago  was  required  to  sub¬ 
scribe  for  10  shares  of  stock  at  $5 
per  share,  paying  a  total  sum  of  $50, 
the  conditions  of  the  stock  certificate 
or  receipt  was  to  the  effect  that  the 
amount  would  be  credited  by  the 
bank  upon  final  payment  of  the 
mortgage.  Arrangement  was  made 
for  the  final  payment  including  the 
stock  certificate.  The  Land  Bank 
repudiated  the  certificate  and  re¬ 
turned  the  same,  refusing  to  give 
credit  as  indicated.  Will  you  kindly 
inform  me  if  there  is  any  course 
to  be  pursued  to  recover  the  amount. 

New  York  mrs.  r.  l.  j. 

The  Federal  Land  Bank  explains 
that  the  Farm  Loan  Act  provides 
that  one  who  obtains  a  loan  from 
the  bank  shall  acquire  stock  in  the 
national  farm  loan  association  and 
the  association  in  turn  shall  acquire 
stock  in  the  bank.  The  association 
endorses  and  becomes  liable  for  the 
payment  of  all  loans  made  by  the 
bank  and  in  turn  members  of  the 
association  are  liable  for  the  debts 
of  the  association.  If  the  association 
sustains  losses  and  is  indebted  to 
the  land  bank,  the  proceeds  of  the 
stock  are  used  to  liquidate  the  in¬ 
debtedness  of  the  association  to  the 
bank.  The  association  is  not  in 
position  to  settle  with  its  borrower 
for  his  stock.  When  all  association 
debts  are  paid  in  full  then  the  share¬ 
holders  will  be  entitled  to  partici¬ 
pate  in  any  remaining  assets.  The 
court  has  held  that  if  at  the  time 
a  borrower  pays  his  loan  in  full  the 
association  is  indebted  to  the  bank, 
the  borrower  is  not  entitled  to  re¬ 
ceive  credit  or  payment  for  his  stock 
in  whole  or  in  part.  There  is  a  hope 
that  at  some  future  date  the  asso¬ 
ciation  will  be  in  position  to  pay 
its  old  shareholders  but  at  present 
if  an  association  is  indebted  to  the 
bank  it  will  not  be  in  position,  to 
retire  its  stock  at  par  upon  pay¬ 
ment  of  the  loan  in  full. 


About  30  years  ago  my  father 
died  and  our  family  was  scattered 
and  we  lost  trace  of  each  other.  We 
were  very  small  at  that  time.  I 
have  found  all  but  one  brother  and 
have  been  unsuccessful  in  my  search 
for  him  so  far.  His  name  is  Winifred 
Ferrin  and  I  believe  he  calls  him¬ 
self  Fred.  I  know  you  do  not  run 
a  “missing  persons”  column  in  your 
paper.  I  would  be  more  than  grate¬ 
ful  to  you  if  you  could  help  me  as 
I  haven’t  seen  my  brother  in  30  or 
more  years.  c.  e.  f. 

New  York 

We  do  not  often  make  such  refer¬ 
ences  but  we  would  like  to  locate 
this  brother  and  hope  some  one  can 
help  with  information. 


With  so  many  inquiries  coming  in 
about  Diesel  engines  and  places  to 
study  it  may  be  fitting  to  give  the 
following  statements  by  what  we 
consider  sound  authorities: 

The  Diesel  engine  is  so  similar  to 
the  gasoline  engine  that  there  is 
really  no  need  for  a  man  to  go  to 
school  to  learn  about  it.  A  number 
of  Diesel  schools  operated  for  several 
years  and  have  practically  all  gone 
out  of  business  because  their  gradu¬ 
ates  were  unable  to  get  jobs. 

There  are  many  government- 
sponsored  schools  offering  courses  in 
Diesel  engine  operation  that  have 
originated  under  the  Defense  Pro¬ 
gram  and  are  designed  to  give  in¬ 
struction  to  enlisted  men  and 
officers  in  the  Navy. 

These  statements  are  worth  con¬ 
sidering  before  rushing  into  any 
proposition  connected  with  Diesel 
engines. 


Can  you  find  out  what  has  become 
of  the  stock  of  the  Central  Metal 
Products  Corporation?  It  seems 
there  ought  to  be  something  of  it 
somewhere.  m.  e.  e. 

Virginia 

We  can  find  no  value  to  this  stock. 
It  was  a  Delaware  corporation 
licensed  to  do  business  in  Ohio  in 
1921,  but  the  license  was  cancelled 
in  1937  and  we  have  been  unable 
to  find  any  record  of  the  company 
since. 


WRIGHT’S  HEALTH  UNDERWEAR 

Men’s  wool  union  suits 
and  also  wool  shirts  and 
drawers  give  greatest 
satisfaction  to  wearer. 
Also  new  Patented  rein¬ 
forced  supporter  double 
crotch  gives  longer 
wear  and  more  com¬ 
fort.  Try  out  these 
garments  and  enjoy 
their  body  comfort. 
Ask  at  your  retail  store*. 
AEG.  u.s.  PAT.ospI  Do  it  Now. 

WRIGHT’S  UNDERWEAR  CO. 

345  Broadway  -  New  York 

Buy  Wright's  Health  Underwear  For  Christmas 


WX  1\J  T*  13*  *  Reliable  men  to  de- 

/A  1^1  4  MZt  JLr  •  vote  spare  time  among 
home  owners  and  fruit  growers,  taking  orders  for 
ornamental  stock  and  fruit  trees  at  our  moderate 
prices.  Commission  check  weekly.  No  money  or  ex¬ 
perience  needed.  No  delivering  or  collecting.  Men  past 
middle  age  also  find  this  work  pleasant  and  profitable. 
Maloney  Bros.  Nursery  Co.  Inc.,  Dansvllle,  New  Yerk 


PROMPT  CASH  RETURN 


And  freight  paid  for  any  number  of  Burlap  or  Cotton 
bags.  Good,  holey  or  soiled. 

JOHNSON  BAG  CO.,  GREENWICH,  NEW  YORK 

Live  DPoultry  Wanted 

KRAKAUR  POULTRY  COMPANY  Inc. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market,  New  York  City 

WANTED  EGGS  OF  ALL  KINDS ! 
S.  MEYER  &  SON,  Inc.,  300  Greenwich  St.,  New  York 


BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin.  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Beady  to  install  $75.  Other  Bargains.  Cata¬ 
logue  B.  SCHLOSSMAN,  545  Third  A<e..  New  York 

ROLLS  DEVELOPED 

Enlargements,  8  Never  Fade  Deckle  Edge  Prints,  25e. 
CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

ROLL  DEVELOPED— 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  offer.  Overnight 
service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 

Off  n  CUADTHrC  Higher  farm  prices  create 
uLLr  JDwKIxIuIj  immediate  milking  ma¬ 
chine  prospects.  Attractive  straight  commission  proposi¬ 
tion  open  to  farmer  and  implement  dealer  salesmen. 

DAIRY  EQUIPMENT  CO.,  381  4th  Ave.,  N.  Y.  C. 


HOGSHEADS  FOR  AIL  FARM  PURPOSES 

Heads  dropped  inside.  Capacity  120  gallons.  $2.00  for 
one;  $1.50  each  fer  two  or  more,  F.O.B.  New  York. 

HENRY  A.  THORNDIKE,  Newport.  Rhode  Island 


Whiskey  Barrels  emPtiedall0Fine  frf« 

cider,  wine  or  vinegar.  $3.80  each:  2  for  $7.00. 
Freight  prepaid.  Write  for  quantity  prices. 

Stephen  J.  Reynolds’  Distillery,  South  Norwalk,  Conn. 


WHISKEY  BARRELS  fiil'kKViSS 

CASH  WITH  ORDER,  ask  for  carlot  prices. 

SHO-OFF  ORCHARDS  PRODUCTS  CO.,  Peoria,  III. 


ARMY  HORSE  BLANKETS  Street  or  cooling  84"x90" 
$2.75  each  F.O.B.  P.  TAVETIAN,  61  Rutger  St.,  N.Y. 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  inser¬ 
tion,  payable  in  advance.  When  box  nnmber 
Is  used  figure  five  words  for  the  box  number. 

Copy  most  reach  ns  Thursday,  10  A.  M. 
9  days  in  advance  oi  date  ol  issue. 

This  department  i«  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  To  Rent,  Etc. 


IDLEASE  FARM:  165  acres,  10  room  dwell¬ 
ing,  electricity,  cow  and  horse  barn, 
granary,  garage,  shed,  2-story  hennery,  silo, 
225  apple  trees,  2,000  grapes,  woods,  spring 
streams,  purebred  dairy,  pedigreed  sire,  2 
horses,  machinery,  crops,  100  fowls.  Low 
taxes.  Unusual  bargain.  Price  $7,500;  terms. 
O.  S.  JANSEN,  Wallkill,  N  Y.. 


WANTED  TO  rent:  Dairy  farm,  50-100 
Ef’cres.  Pasture  preferred,  good  barn,  small 
house  with  all  improvements;  within  40 
miles  of  Newark,  N.  J.,  on  good  road. 
ADVERTISER  2676,  care  Rural  New-Yorker. 


FOR  SALE:  40  acre  old  run  down  farm, 
buildings  bad.  $4,500,  all  cash.  Also  a 
few  good  dairy  farms.  Free  list.  HARRY 
VAIL,  Warwick,  N.  Y. 


INCOME  PROPERTY,  two  family  house, 
centrally  located,  fine  neighborhood,  acre 
ground,  orange  trees;  $2,500,  terms.  BALD¬ 
WIN,  Orange  City,  Florida. 


WANTED — 50-100  acre  farm,  Orange,  Ulster; 

good  condition.  Give  full  particulars. 
Highway  preferable.  ADVERTISER  2680, 
care  Rural  New-Yorker. 


SACRIFICE  HOUSE,  43  acres,  $800. 
MINNIE  PARROTT,  Federalsburg.  Md. 


COUNTRY  STORE  with  Post  Office.  Only 
store.  Sales  $250  weekly.  Nice  stock, 
fixtures,  buildings.  Pleasant  community. 
Price  $3,500,  terms.  VERNON  GIFFORD, 
East  Bethel,  Vt. 


EIGHT  ROOM  house,  bath,  electricity,  fire¬ 
place,  set  range,  sunporch,  artesian  well; 
village  property.  Ideal  for  any  business.  A-l 
condition;  IV2  acres.  Route  22.  $3,750. 

O’CONNOR,  owner,  Hillsdale,  N.  Y. 


250  ACRE  stocked  and  equipped  modern 
dairy  farm,  private  lake,  fine  home,  large 
barns;  near  town,  state  road.  $28,000.  “DOC” 
BENTON,  Otisville,  Orange  County,  New 
York.  Farms,  stores,  all  kinds.  State  wants. 


FARMS  WANTED,  within  50  miles  of  New 
York  City.  Any  size  or  kind.  Also 
country  homes,  estates,  etc.  Many  years  of 
specialization  give  us  a  constant  stream  of 
buyers.  Send  full  details,  price  asked,  etc. 
STAEHLIN  FARM  AGENCY,  275-R  Madison 
Ave.,  Paterson,  N.  J. 


180  ACRE  dairy  farm.  40  miles  from  New 
York  City,  fully  equipped.  130  head  cattle. 
Retail  market  for  milk  and  pasteurizing 
plant.  An  opportunity  of  a  life  time  for 
two  young  men,  with  ability,  to  step  into 
an  established  business.  Quite  some  cash 
needed  to  take  over.  Address  ADVERTISER 
2694,  care  Rural  New-Yorker. 


WANTED  —  Farm  in  Connecticut  or  New 
Jersey  from  75  to  200  acres,  rolling  country 
with  some  flat  acreage,  hunting  and  fishing 
possibilities.  Must  have  brook  or  water 
running  through  property.  State  condition 
of  house  and  barns.  State  how  many  head 
of  cattle  can  be  taken  care  of  in  barns,  also 
whether  on  county,  state  or  borough  road 
and  approximately  how  many  miles  from 
nearest  town.  Also  how  much  rye  or  hay 
and  whether  any  fruit  trees.  Will  pay  cash. 
ADVERTISER  2695,  care  Rural  New-Yorker. 


40  ACRES,  paved  road,  near  bus  line;  6 
room  house,  electricity,  barn;  $1,400, 
terms.  Others.  STARKWEATHER,  Grand 
St.,  Oneonta,  N.  Y. 


MARYLAND  IMPROVED,  long  growing 
season,  productive,  dairy,  stock  and  poul¬ 
try  farms,  also  estates.  State  size  wanted. 
ARDELLE  KITCHEN,  3341  Frederick, 
Baltimore,  Md. 


FARMS  FOR  sale.  BOX  60,  Oxford,  N.  Y. 


$6,000  buys  $10,000  yearly  laundry.  50  acres, 
3.000  hen  capacity,  Colonial  house,  main 
road.  5  acres,  10  colony  houses,  $1,000. 
ROWSE,  Great  Barrington,  Mass. 


WANTED — General  or  dairy  farm,  150-200 
acres,  tractor,  alfalfa  land;  Southern 
New  York.  ADVERTISER  2721,  care  Rural 
New-Yorker. 


POULTRY  FARM  near  Peekskill.  now 
idle,  will  accommodate  1,000  to  1,500  lay¬ 
ing  hens.  Modern  dwelling,  running  Whter, 
eight  rooms,  bathroom.  Purchase  option  or 
reasonable  rental  to  experienced  poultry 
raiser  with  adequate  funds  for  venture. 
Give  experience  and  references.  ADVER¬ 
TISER  2722,  care  Rural  New-Yorker. 


WANTED  FARM,  buildings,  within  repair; 

80  miles  New  York.  $1,200,  terms.  Woods. 
ADVERTISER  2719,  care  Rural  New-Yorker. 


WANTED — Chicken  farm  with  or  without 
stock,  within  about  110  miles  from  New 
York  City.  BROWNSHIELD,  1900  Grand 
Concourse,  Bronx,  N.  Y. 


FOR  SALE:  High  class  dairy  and  gardening 
farm,  106  acres,  modem  buildings  with  11 
room  brick  house.  For  particulars  write, 
W.  J.  HOTALING,  R.  F.  D.,  Delmar,  Albany 
County,  New  York. 


GAS  STATION,  store,  restaurant,  10  cabins 
with  conveniences;  4  acres  land;  living 
quarters;  $7,000.  ANDREW  MARTIN,  Route 
4,  Gettsyburg,  Pa. 


WANT  FARM  about  200  acres,  within  100 
miles  New  York  City.  Full  description. 
ADVERTISER  2639,  care  Rural  New-Yorker. 


GOOD  BUSINESS  opportunity,  7  acres  with 
pond,  Buildings,  equipment,  for  com¬ 
bination  ice  and  poultry  business;  Western 
Massacusetts.  BOX  101,  Huntington,  Mass. 


WANTED  TO  rent  with  option  to  buy, 
equipped  dairy  farm  with  stock  and  tools. 
Will  pay  rent  in  advance.  Delaware  and 
Maryland  preferred.  ADVERTISER  2648, 
care  Rural  New-Yorker. 


WILL  RENT  part  of  house,  business  couple, 
writer  or  artist.  Beautiful  Colonial  farm¬ 
house.  All  modern  conveniences.  One  person 
occupying  one  end  of  house;  six  miles  north 
of  Middletown,  N.  Y.  Christians.  BOX  42, 
Winterton,  N.  Y. 


Help  Wanted 


WANTED,  TWO  men,  one  a  farm  hand, 
married,  capable  of  operating  tractor;  no 
milking;  the  other  a  first  class  poultryman. 
Steady  positions.  Also  want  girl  for  house¬ 
work.  STEPHEN  O’HAGAN,  Voorheesville, 
N.  Y.  Albany  County. 


MANAGER  FOR  large  successful  dairy  farm 
with  city  retail  milk  business.  Must  be 
thoroughly  capable  of  taking  complete 
charge.  Good  opportunity  for  man  with 
ability  and  aggression.  Only  man  of  highest 
type  with  successful  previous  connections 
will  be  considered.  Capital  investment  in 
the  business  possible.  Write  giving  age,  ex¬ 
perience  and  references.  ADVERTISER 
2618,  care  Rural  New-Yorker. 


COUPLE  ON  private  estate,  Greenwich, 
Conn.  Duties:  In  combination  to  care  for 
a  kennel  of  Cocker  Spaniels.  iMan  also  to 
be  generally  useful  on  lawn  and  in  vege¬ 
table  and  flower  garden.  Comfortable 
cottage  on  place,  heat  and  light  furnished. 
Other  help  employed.  Applicants  must  be 
experienced  in  the  work  outlined.  Give 
nationality,  age,  qualifications  for  position 
and  references.  ADVERTISER  2651,  care 
Rural  New-Yorker. 


136  ACRE  farm  to  lease,  house,  all  improve¬ 
ments,  barn;  $15  a  month.  CANDIDO, 
Road  No.  1,  Saratoga  Springs,  N.  Y. 


WANTED  —  Young  single  man  on  poultry 
and  dairy  farm.  $45  per  month,  room  and 
board.  JOHN  W.  RONNER,  Red  Hook,  N.  Y. 


WANTED — Married  or  single  men  for  work 
on  farm.  Must  be  good  milkers.  Good 
wages.  B.  B.  DAVENPORT,  Sussex,  N.  J. 


HELP  WANTED:  Working  superintendent, 
able  to  install  and  '  repair  plumbing, 
electrical  and  carpentry.  Opportunity  for 
wife  and  daughter  to  work  also.  Gray  Court 
College,  Ridgefield,  Conn. 


WANTED — Experienced  couple  for  residence 
on  large  purebred  dairy  farm.  Woman  to 
do  cooking  and  housework;  man  to  work 
in  modem,  creamery  or  on  dairy  farm. 
First  class  references  required.  M.  J. 
SHERIDAN,  Jr.,  Blossom  Hill  Farm, 
Lebanon,  N.  J. 


COOK  AND  general  houseworker,  neat, 
capable  woman;  $40  to  start.  Modest, 
country  home,  45  miles  from  New  York. 
Permanent.  References  and  write  for  ap¬ 
pointment.  ADVERTISER  2679,  care  Rural 
New-Yorker. 


WANTED  —  Single  young  man  to  work  on 
commercial  poultry  farm.  Give  full  par¬ 
ticulars  and  wages  expected.  ADVER¬ 
TISER  2678,  care  Rural  New-Yorker. 


GIRLS,  GENERAL  housework  in  sanitarium, 
help  nurses;  $50  monthly,  room,  board. 
Write  full  qualifications.  SANITARIUM, 
2915  Williamsbridge  Road,  New  York  City. 


MAID,  GENERAL  housework,  no  cooking; 

adult  family;  good  home.  $40.  GLUCK, 
Berkely  Ave.,  Westwood,  N.  J. 


COUPLE — Long  Island.  Handyman,  gardener. 

One  cow,  chickens.  Woman  houseworker. 
Separate  living  quarters.  State  salary  wanted. 
ADVERTISER  2681,  care  Rural  New-Yorker. 


HOUSEWORKER  AND  plain  cook.  Must 
like  children.  No  laundry.  21  Forest, 
Ridgewood,  N.  J. 


WANTED — Woman  who  is  a  good  cook  for 
small  tea  room  in  the  country;  will  ac¬ 
cept  daughter  if  capable  of  service.  A  good 
home  for  the  right  person.  ADVERTISER 
2684,  care  Rural  New-Yorker. 


EXCELLENT  POSITION  available  for  mar¬ 
ried  couple.  Ages  35-50.  Modern  purebred 
dairy  farm  Worcester  County.  Man  must  be 
good  herdsman.  Understand  thoroughly  farm 
problems.  Wife  excellent  cook  and  house¬ 
keeper,  no  washing.  Maintenance,  room  with 
private  bath.  Wages  $125  per  month.  Only 
those  with  excellent  references  need  apply. 
Send  photo.  ADVERTISER  2685,  care  Rural 
New-Yorker. 


SINGLE  MAN,  experienced  herdsman,  pure¬ 
bred  Jersey.  Excellent  position  for  right 
man.  Must  have  outstanding  references. 
Good  living  conditions.  Send  photo  and 
salary  expected.  ADVERTISER  2686,  care 
Rural  New-Yorker. 


WANTED  —  Cleanly  competent  woman  for 
general  housework  and  cooking;  who  likes 
country  and  children.  Two  adults  and  one 
child  in  family.  Modern  conveniences,  good 
home.  Protestant  preferred.  State  age, 
wages  expected,  references.  MRS.  CHARLES 
MONTGOMERY,  Wallingford,  Conn. 


DOCTOR  NEEDS  intelligent  person,  answer 
telephone,  help  with  housework,  care  of 
two  older  boys;  some  cooking.  178  Forest  Hill 
Road,  West  Orange,  N.  J. 


ATTENDANTS,  MEN.  age  limits  18  to  42; 

good  physical  condition;  must  be  United 
States  citizen;  salary  $54  per  month  and 
maintenance.  Apply  in  person  or  by  letter. 
CENTRAL  ISLIP  STATE  HOSPITAL, 
Central  Islip,  L.  I.,  N.  Y. 


EXPERIENCED  FRUIT  farm  laborer.  Good 
cottage,  electric  lights.  Year  round  job. 
Box  101,  Milton,  N.  Y. 


WANTED  —  Reliable  middleaged  couple,  to 
work  on  poultry;  experience  not  necessary. 
Good  opportunity  for  willing  workers,  house 
included.  State  wages.  PIEROTTI  &  SON 
Poultry  Farms,  Milmay,  N.  J. 


MAID  FOR  general  housework  in  doctor’s 
home,  suburbs  of  Albany.  Plain  cooking, 
help  care  of  two  children.  Girl  wishing 
permanent  position  in  congenial  home  will 
find  this  very  suitable.  Widow  with  one 
child  would  be  acceptable.  Salary  depends 
on  ability.  References  required.  J.  W. 
BELSER,  East  Greenbush,  N.  Y.  Telephone 
Albany  3-2343. 


POUETRYMEN  FOR  600  chickens,  also  40 
turkeys,  wild  and  Holland  White.  Married. 
Both  should  be  capable  and  willing  to  help 
in  owners  house  occasionally;  gardening, 
flowers  and  vegetables,  etc.  Location  near 
Ashville,  North  Carolina.  References.  State 
wages.  ADVERTISER  2691,  care  Rural 
New-Yorker. 


MARRIED  FARMER,  good  dry-hand  milker, 
familiar  with  milking  machine.  Northern 
New  Jersey.  $90,  house  and  milk.  References. 
Address  ADVERTISER  2692,  care  Rural 
New-Yorker. 


PLANT  MAN  for  small  dairy,  married  pre¬ 
ferred.  16  miles  from  New  York  City. 
Good  wages  and  apartment  available  to 
practical  man  with  good  character.  Address 
ADVERTISER  2693,  care  Rural  New-Yorker. 


COUPLE  WANTED,  handyman,  woman 
housekeeper,  cook,  laundress,  salary  $75 
per  month.  Two  adults  in  family.  Reply 
state  age,  nationality,  and  experience. 
ADVERTISER  2696,  care  Rural  New-Yorker. 


WANTED — Single  man,  year  around;  dairy, 
general  farm.  Good  board.  $40,  advance¬ 
ment.  Write  age.  ability,  reference.  Sober. 
BOX  884.  Lake  Placid,  N.  Y. 


COUPLES  WANTED  for  cafeteria  mana¬ 
gers,  between  ages  30  to  45,  unencumbered. 
Must  have  pleasing  personality.  We  train 
you.  References  required.  F.  ADAMS,  36 
Seneca  St.,  Geneva,  N.  Y. 


175  ACRE  Village  dairy  farm,  1,000-bucket 
sugar  orchard.  Excellent  re-conditioned 
farmstead,  Northfield.  On  Central  Vermont 
railroad.  Educational  advantages  rated  high. 
Population  3,500.  Two-family,  12-room 
house,  modern  improvements,  80  ft.  barn, 
32-cow  stable,  62  ft.  young  stock  barn, 
storage  sheds  and  garage.  $7,000.  Investigate 
long-term  payment  plan.  FEDERAL  LAND 
BANK,  Springfield,  Mass. 


FOR  SALE:  By  owner,  good  income  proper¬ 
ty;  pays  12  per  cent  net.  Near  bus,  train 
and  boat  lines.  ADVERTISER  2670,  care 
Rural  New-Yorker. 


STORE  PROPERTY  with  business  and 
living  rooms  for  sale  in  Orange  County 
village.  ADVERTISER  2672,  care  Rural 
New-Yorker. 


MIDDLEAGED  MARRIED  couple,  man 
must  be  good  carpenter,  experienced  in 
dairy  and  poultry  farming;  $50  month  and 
residence  in  main  house.  Send  references  and 
experience  in  first  letter.  ADVERTISER 
2669,  care  Rural  New-Yorker. 


WANTED  —  Family  with  equipment;  work 
farm.  Free  rent.  MAXFIELD,  Jamestown, 
Rhode  Island. 


COUNTRY  PLANT  approved  for  New  York 
City  requires  plant  working  man  with 
a  thorough  understanding  of  manufactur¬ 
ing  sweet  and  sour  cream,  buttermilk  and 
propagating  of  cultures.  Must  entirely 
understand  testing  and  control  of  operation 
from  mathematical  standpoint.  State  refer¬ 
ence,  salary  and  age.  Write  ADVERTISER 
2675,  care  Rural  New-Yorker. 


HOUSEKEEPER,  WHITE,  4  adults;  small 
apartment;  good  home.  $35  month.  Write. 
MR.  BENTZ,  33  Park  Ave.,  Ossining,  N.  Y. 


WANTED — Healthy,  middleaged  woman  who 
appreciates  a  pleasant  home  to  high  wages. 
MRS.  PAUL  GETMAN,  LaFargeville,  N.  Y. 


GENERAL  HOUSEWORKER,  white,  good 
home;  three  adults,  two  school  age 
children.  20  miles  New  York  City.  Summer 
home  Massachusetts.  Laundry  electric  wash¬ 
er.  Permanent.  Own  room,  $50  monthly. 
References.  MRS.  RALPH  LONGYEAR.  21 
Cedar  Drive,- Great  Neck,  L.  I.  Great  Neck 
1521. 


POULTRYMAN,  EXPERIENCED 
dressing.  $45  month,  good  board. 
146,  Holbrook,  N.  Y. 


culling, 

BOX 


WANTED  —  A  bright,  clean-cut  boy  01 
girl,  between  15-20  years  old,  who  lives 
in  Pennsylvania  and  who  wishes  to  earn 
an  income  in  spare  time.  No  investment 
required  but  must  furnish  references  as 
to  honesty  and  character.  Address  ADVER¬ 
TISER  2697,  care  Rural  New-Yorker. 


HOUSEWORKER,  MIDDLEAGED,  modern 
farm  house;  two  adults,  one  child,  two 
farm  hands.  $45.  SUNNYVALE  FARM,  Rd. 
3,  New  Brunswick,  N.  J. 


WIDOW  ON  30  cow  farm  in  mountains 
wants  man,  interested  in  good  home,  to 
take  charge.  DeLaval  milkers.  Must  be 
kind  to  animals.  Loafers  need  not  apply. 
$25  month,  board  and  room.  ADVERTISER 
2698,  care  Rural  New-Yorker. 


WANTED  —  Sober,  married  working  dairy 
farm  manager  and  herdsman  combined. 
One  with  several  years  successful  farm 
experience.  One  who  can  produce  Grade-A 
milk  and  handle  help  to  get  results.  Don’t 
answer  this  advertisement  unless  you  are 
willing  and  capable  of  going  ahead  and 
taking  hold  of  the  work  yourself.  Small 
family  preferred.  Living  quarters,  garden, 
fire  wood  and  two  quarts  milk  furnished. 
State  wages  and  inclose  reference  in  first 
letter.  ADVERTISER  2700,  care  Rural 
New-Yorker. 


EXPERIENCED  POULTRYMAN,  board  pro¬ 
vided  with  clean  living  conditions.  State 
experience  and  starting  wage  desired. 
PEACEDALE  FARM,  Brewster,  N.  Y. 


WANTED — Married  couple,  no  children,  for 
medium-sized  dairy  and  general  farm; 
man  for  general  farm  work;  wife  to  assist 
with  housework;  good  hand  milker,  under¬ 
stand  livestock,  poultry,  crop  rotation  and 
proper  application  of  fertilizers.  Live  in 
with  owner,  substance  furnished.  Salary  to 
start  $75  monthly.  Apply  direct  or  write 
fo  EDWARD  BRIZZIE,  Chatham,  N.  Y. 


WANTED  —  Married  man  wanted  on  Long 
Island  dairy  farm.  House  and  conveni¬ 
ences.  State  salary  when  answering.  BOX 
F,  Smithtown  Branch,  N.  Y. 


A  SPLENDID  opportunity  for  the  right 
couple  possessing  interest  and  ambition 
to  develope  a  fruit  and  poultry  farm. 
Agreeable  salary  at  start,  shares  later,  with 
a  comfortable  cottage,  and  privileges.  Lo¬ 
cated  along  concrete  highway,  10  miles 
from  Scranton,  Pa.  Foreign  birth  preferable. 
ADVERTISER  2703,  care  Rural  New-Yorker. 


FARMER  TO  operate  85  acre  dairy  farm 
on  shares;  stocked  and  equipped,  modern 
house.  15  miles  east  of  Troy.  OTTO  KLOTZ, 
154  Second  Ave.,  Troy,  N.  Y. 


WANTED  MAN  past  50,  of  good  character 
to  work  on  farm;  small  wages;  good 
home.  ADVERTISER  2704,  care  Rural  New- 
Yorker. 


GIRL  FOR  light  housework  and  care  of 
small  child.  Must  be  experienced;  good 
home.  Write,  MRS.  NOVLK,  Van  Buren 
Circle,  Stamford,  Conn. 


COUPLE,  WHITE,  childless  for  poultry 
farm.  Man  general  farm  work,  experienced 
preferred;  wife  household.  Room,  board. 
RQSENSTOCK,  Kingston  Lane,  Manmouth 
Junction,  N.  J. 


WANTED — Farm  superintendent  for  500  acre, 
fully  equipped  dairy  farm  in  eastern  New 
York  State.  Will  consider  share  operation. 
Send  full  particulars  of  experience,  per¬ 
sonal  habits,  family  conditions,  wages 
wanted,  etc.  to  ADVERTISER  2705,  care 
Rural  New-Yorker. 


WANTED — Man  or  boy  on  retail  milk  farm; 

$60  and  board  or  $90  per  month  and 
board  self.  L.  H.  YOUMANS,  New 
Scotland,  N.  Y. 


WANTED  —  Farmer  and  wife  to  work  100 
acre  general  farm  in  Litchfield  County, 
Connecticut.  Small  Guernsey  herd;  new 
tractor  and  equipment;  modem  house,  all 
conveniences.  Wife  to  cook  and  assist  house¬ 
work  for  owner.  $100  month,  plus  share  of 
gross  income.  Give  age,  nationality  and 
experience.  Can  wait  until  Spring  for  right 
man.  ADVERTISER  2706,  .  care  Rural 
New-Yorker. 


WANTED  AT  once,  a  sober,  willing  man 
over  30.  Salary  $50,  room,  board  and 
laundry;  year  round  job.  South  Jersey 
general  farm,  small  dairy,  all  modern  ma¬ 
chinery.  ADVERTISER  2707,  care  Rural 
New-Yorker. 


WANTED  GIRL  for  country  position  as 
chambermaid  and  mother’s  helper.  No 
cooking.  Cleanliness  and  some  experience 
with  children  required.  Send  picture.  MRS. 
A.  L.  GLIDDEN,  New  Canaan,  Conn. 


MILKERS:  Opportunity  to  obtain  good  po¬ 
sition,  _  steady  work,  in  dairy.  Write  for 
information  regarding  work,  wages,  board, 
room,  etc.  BOX  B,  Greystone  Park,  N.  J. 


HOUSEKEEPER,  SLEEP  in,  complete  charge, 
three  small  children;  family  laundry  out. 
$60  monthly;  teacher’s  home.  ADVER¬ 
TISER  2723,  care  Rural  New-Yorker. 


HOUSEKEEPER  WANTED  by  professionally 
employed  couple.  One  child.  Suburban 
New  York.  State  qualifications,  salary  ex¬ 
pected,  references.  ADVERTISER  2708,  care 
Rural  New-Yorker. 


WOMAN  TO  make  herself  useful  on  small 
country  place,  care  of  150  chickens,  take 
charge  when  owner  is  away:  private  room, 
good  home  to  right  party.  No  objection  to 
one  child.  State  salary  desired  and  give 
full  information.  15  Arch  St.,  Newark,  N.  J. 


COUPLE  WANTED  for  five  acre  farm,  20 
miles  from  New  York  City,  having  cows 
and  chickens;  woman  to  cook  and  do 
housework,  man  chores  and  outside  work. 
Excellent  home  and  wages.  ADVERTISER 
2711,  care  Rural  New-Yorker. 


CAPABLE  GIRL  or  older  woman  wishing 
good  home,  willing  to  assist  with  children 
and,  housework.  Own  room,  pleasant  country 
surroundings.  Permanent  position.  BOX  877, 
Chappaqua,  N.  Y. 


MAN  HANDY  with  tools  for  mink  farm, 
near  New  York.  Write  salary,  etc.  AD¬ 
VERTISER  2713,  care  Rural  New-Yorker. 


HOUSEWORKER — Small  house,  2  children; 

latest  equipment;  good  home,  own  room. 
$35  monthly.  CLARK,  Summit  Ave., 
Oradell.  N.  J. 


Other  Advertisements  of  Subscriber’s 
Exchange  will  be  found  on  page  60S. 


Harvest  time  is  accounting  time... 

.  time  to  check  real  expense  against 
waste  expense . . .  time  to  check  real  per¬ 
formance  against  waste  performance. 

Let’s  start  with  your  tractor... Every 
turn  of  its  wheels  means  money  to  you 
. . .  and  whether  it’s  a  good  turd  or  a 
bad  turn  depends  pretty  much  on  the 
kind  of  oil  that’s  on  the  job. 

If  you  are  using  150-Hour  Veedol, 
you  start  with  a  neat  saving  in  oil  alone 
over  old-time  60-  and  75-hour  oils.  But 
that’s  only  the  beginning.  This  pure 
100%  Pennsylvania  oil  provides  a  posi¬ 
tive  piston  seal  that  protects  your 
pocketbook  from  excess  fuel  consump¬ 
tion.  On  a  saving  of  but  5%  in  fuel, 
150-Hour  Veedol  pays  for  itself  over 
and  over  again. 

With  winter  coming  on,  there  is  still 
another  Veedol  saving.  It  has  the  fluid¬ 
ity  to  assure  quick  starting  plus  the 
stability  to  hold  its  body  after  engine 
warm-up.  This  means  you  can  use  a 
lighter  grade  and  save  on  the  friction- 
drag  of  heavy  oils. 


There  is  a  Veedol  lubricant  for 
every  make  of  truck  and  passen¬ 
ger  car!  These  Veedol  Oils  are 
made  100%  from  Bradford- 
Pennsylvania  crude.  Veedol 
greases  and  gear  lubricants  meet 
all  modern  operating  conditions. 

A  PRODUCT  OF 

TIDE  WATER  ASSOCIATED  OIL  COMPANY 


150-HOUR  VEEDOL 
cuts  costs  these  5  ways 
in  your  gasoline  tractor 

1.  Saves  Fuel  .  .  .  Reduces 
power  “blow-by”,  minimizes 
dilution  . . .  thus  saves  fuel  con¬ 
sumption. 

2.  Saves  Oil ...  In  many  cases 
doubles  operating  hours  be¬ 
tween  oil  refills. 

3.  Saves  Losses  .  .  .  Ends  time 
and  money  losses  from  need¬ 
less  breakdowns. 

4.  Saves  Repairs  .  .  .  Greater 
resistance  to  heat  and  friction 
cuts  costly  tractor  repairs. 

5.  Saves  Tractors  .  .  .  By  re¬ 
ducing  wear,  assures  long,  eco¬ 
nomical  tractor  life. 


,00%  PEHHSUVMM 


From  the  Typical  R.  N.-Y. 
Farm  Family 

Rural  New-Yorker  readers  will 
remember  that  Father  and  Mother 
McCready,  with  sons  Pat  and  Jack, 
of  New  Galilee,  Pa.,  were  selected 
last  year  by  popular  vote  as  The 
Typical  Rural  New-Yorker  Farm 
Family  to  make  a  trip  to  the  1940 
New  York  World’s  Fair.  Just  the 
other  day  we  received  a  letter  from 
Father  McCready  in  commemoration, 
so  to  speak,  of  the  anniversary  of 
last  year’s  October  festivities. 

As  we  read  and  enjoyed  Mr. 
McCready’s  friendly  letter,  we  could 
not  help  thinking  that  many  of  our 
friends  had  probably  often  wondered 
“how  those  McCready  folks  have 
been  getting  along  since  their  trip 
to  the  World’s  Fair.”  Well,  here  is 
the  story  in  Father  McCready’s  own 
words: 

“One  year  ago  we  were  having 
the  time  of  our  lives  at  the  New 
York  World’s  Fair.  Hardly  a  day 
goes  by  but  what  we  think  of  the 
fine  time  we  had  there  the  week  of 
October  14,  1940.  They  are  very'  dear 
memories.  I  get  quite  a  thrill  now 
to  pick  up  our  scrap  book  or  our 
picture  books  and  look  them  over. 
How  much  more  of  a  thrill  it  will 
be  to  look  them  over,  say  when  we’re 
three  score  years  and  ten  or  older. 

“Well,  how  are  all  The  Rural 
New-Yorker  Family?  I  hope  Mr. 
Dillon  is  still  enjoying  good  health. 
Best  wishes  to  you,  Mr.  Berghold, 
and  we’re  still  looking  forward  to 
that  promised  visit  from  you  as  well 
as  from  Miss  Wool  worth.  Also, 
“hello”  to  Miss  Keyes.  I  always  have 
read  her  “Publisher’s  Desk”  page  but 
it  is  more  interesting  now,  since  I 
have  met  her. 

“We  are  all  well  and  have  had 
a  very  prosperous  year  not  only  in 
crops  but  otherwise.  On  March  1  of 
this  year  we  celebrated  our  25th 
wedding  anniversary.  Our  neighbors 
and  friends,  numbering  about  150, 
called  in  surprise  fashion  in  the 
evening.  They  presented  us  with  a 
lovely  set  of  silverware.  On  July  29, 
daughter  Virginia,  who  was  married 
on  our  24th  anniversary,  made  us 
Grandpa  and  Grandma  by  present¬ 
ing  us  with  a  bouncing  eight  pound 
baby  boy.  He  is  a  dandy  and  is 
doing\fine.  He  now  weighs  14V2 
pounds.  Pat  and  Jack  are  back  in 
high  school  although  they  missed 
several  days  to  help  with  silo  filling, 
as  hired  help  was  scarce.  Our  second 
daughter,  Marie,  is  working  as  a 
filing  clerk  at  our  capital  at  Harris¬ 
burg.  She  has  been  there  since 
June  30  this  year.  The  fine  people 
she  stays  with  plan  to  have  her  drive 
them  over  to  New  York  City  in  the 
near  future  and  we  want  her  to  drop 
in  and  say  “hello”  to  all  of  you. 
Irene,  our  oldest  daughter,  is  a 
practical  nurse  and  has  been  work¬ 
ing  in  Wampum,  Pa.  for  the  past 
2V2  years  and  likes  it  very  much. 
She  takes  care  of  the  banker’s 
mother,  who  is  bedfast.  Mrs. 
McCready  has  heaved  a  sigh  of  re¬ 
lief  having  just  finished  canning 
about  600  cans  of  fruit  and  vege¬ 
tables. 

“We  had  a  very  dry  April  this 
year  but  had  good  crops  of  hay, 
wheat,  oats,  and  corn.  We  filled  our 
43  ft.  silo  full,  refilled  it  three  times, 
and  expect  to  husk  between  eleven 
and  twelve  hundred  bushels  of  good 
hard  corn  besides.  I  planted  all 
Hybrid  corn  this  year  and  it  stood 
up  fine.  Several  bad  storms  went 
around  that  flattened  a  lot  of  corn 
fields  but  I  guess  we  were  due  for 
a  break,  because  in  1939  and  1940 
our  corn  fields  were  badly  damaged. 
We  had  to  cut  it  nearly  all  one  way. 
We  have  finished  digging  a  healthy 
crop  of  potatoes. 

“We’re  still  producing  milk  below 
cost  of  production  but  feel  that  we’re 
ahead  of  the  New  York  dairy  farm¬ 
ers  that  are  under  the  Federal  Order. 
We  were  successful  in  defeating  the 
Federal  Order  here  in  the  Pittsburgh 
area  and  we  have  two  men  to  thank 
for  that.  They  are  Mr.  Joseph 
Herring,  President  of  United  Farm¬ 
ers,  Latrobe,  Pa.,  and  Mr.  Homer 
Nicely,  an  Enon  Valley,  Pa.,  farmer. 
Let’s  hope  that  some  time  in  the 
near  future  we  can  be  United  Farm¬ 
ers  in  all  the  territories  where 
National  Dairy  exists. 

“Will  close  now  feeling  justly 
proud  of  having  met  all  of  you  grand 
people  and  also  that  we  won  our  fine 
trip  last  year  through  the  efforts  of 
the  best  farm  paper  that  comes  into 
any  American  home.” 

*  J.  S.  McCready 


Jim  Burton 
Got  Stuck  with 
His  Steers 


Jim  always  was  lucky.  If  he  hadn’t 
stalled  near  Billy  Well’s  place  where  he 
got  shelter  for  the  steers  they  all  might 
have  frozen  to  death.  But  when  he 
finally  got  to  market  the  price  was  off. 

Don’t  depend  on  luck  to  protect 
your  truck  and  load,  your  car  and  pas¬ 
sengers.  Long  before  winter  strikes 
have  your  Weed  American  Bar-Re¬ 
inforced  Tire  Chains  ready.  They 
give  double  the  mileage. 

It  pays  to  get  Weed  American 
extra  values:  /.  Bar-Reinforced  Cross 
Links. <2*  Weedalloy — a  tougher  metal. 
3 .  Patented  Lever-Lock  End  Hooks — 
positive  fastening.  Jf.  Side  Chains 
welded  and  hardened  to  resist  wear. 

For  greater  safety  and  greater 
traction  for  car,  truck  and  tractor 
equip  with  Weed  Chains.  Made  by 
American  Chain  &  Cable  Company, 


FOR  SAFE  WINTER  DRIVING 


WEED  AMERICAN 

Bar-Reinforced  TIRE  CHAINS 


\/  1  r*  Published  Bi-Weekly  by  the  Rural  Publishing  Co..  Nnuomkor  OQ  ^  QA1  /'®«-«i't9red  as  Second-Class  Matter  July  17,  1936,  at  the  Post  1U.  CC1  7 

V  OI.  V.  333  w.  30th  St..  New  York.  Price  Fifty  Cents  a  Year.  lhUVCIIHJCI  CiZ/ ,  lC/^-r  X  yy^Otflce  at  New  York,  Nr^Yi.V under  the  Act  of  March  3,  1879.  X  « 


* 


- 


28  1341  I 

■ 


Photo  —  Russell  S.  Anderson.  Rocky  Hill.  Conn. 


Sheep  Always  Work  in  Well  as  Part  of  the  Farm  Family 


614 


The  RURAL  NEW-YORKER 


November  29,  1941 


What  Is  A  Fruit? 

By  H .  B.  Tukey 

The  answer  to  the  old  question  of  whether 
a  tomato  is  a  fruit  of  a  vegetable  is  that  it 
is  both,  and  that  it  is  a  berry  to  boot!  But  to 
-  state  it  in  that  way  only  adds  to  the  confusion, 
while  to  clarify  it  one  need  only  say  that 
the  tomato  plants  belongs  to  the  type  of 
plant  known  as  a  “vegetable,”  that  the 
marketable  product  which  it  bears  is  a 
“fruit,”  and  that  this  fruit  is  of  a  particular 
type  known  as  a  “berry.” 

To  go  a  little  more  into  detail,  a  fruit 
develops,  of  course,  from  a  blossom,  and  a 
blossom  is  simply  a  group  of  specialized 
leaves  which  are  involved  in  the  process  or 
reproduction,  that  is,  of  reproducing  the  plant 
by  seed.  That  a  fruit  encloses  the  seed  is 
incidental  to  the  main  feature  of  reproducing 
the  plant. 

Obviously  then,  a  fruit  may  be  borne  on 
a  tree,  like  a  peach  fruit;  on  a  vine,  like  a 
pea  pod;  on  a  grain  plant,  like  a  kernel  of 
wheat;  on  a  vegetable  plant,  like  a  tomato; 
or  in  the  ground,  like  a  peanut.  The  distinc¬ 
tion  is  not  as  to  where  it  is  borne,  how  it  is 
borne,  or  on  what  kind  of  a  plant  it  is  borne, 
but  whether  or  not  it  develops  from  a  flower. 
If  it  does,  it  is  a  fruit.  And  so  a  so-called 
dandelion  “seed”  floating  in  the  air  is  really 
a  fruit,  a  so-called  maple  “seed”  twisting  to 
earth  from  the  tree  is  a  fruit,  and  even  a 
kernel  of  corn  is  a  fruit.  , 

The  reason  we  become  at  all  confused  in 
our  thinking,  and  get  to  quarreling  as  to 
whether  a  tomato  is  a  vegetable  or  a  fruit, 
is  because  we  are  thinking  of  two  different 
things  at  the  same  time,  namely,  the  tomato 

plant,  which  is  a  vegetable,  and _ 

the  edible  tomato,  which  is  a 
fruit. 

But  to  return  to  the  blossom  and 
the  fact  that  each  of  the  flower 
parts  is  merely  a  specialized  leaf. 

A  peach  blossom  at  full  bloom  in¬ 
cludes  five  pink  petals,  five  green 
calyx  lobes,  15  to  25  pollen-bear¬ 
ing  stamens,  and  a  single  green¬ 
ish  portion  deep  in  the  center 
which  is  called  the  “pistil”  and 
which  is  destined  to  develop  into 
a  peach  fruit. 

The  green  calyx  lobes  are  easily 
recognized  as  leaf-like,  though 
admittedly  of  a  specialized  form 
and  type  quite  unlike  true  peach 
leaves.  The  petals,  too,  are  noth¬ 
ing  more  than  specialized  leaves, 
pink  in  color  and  characteristic  in 
shape;  and  the  stamens  are  merely 
specialized  leaves  which  produce  pollen 
grains.  As  for  the  green  pistil,  in  the  center 
of  the  flower,  though  not  always  so  easily 
recognized  as  a  leaf,  it  too  is  a  specialized 
leaf  which  is  to  become  a  fruit. 

The  reason  the  pistil  is  not  so  easily 
recognized  as  a  leaf  is  that  it  is  really  a  folded 
leaf.  That  is,  instead  of  being  spread  out  flat 
like  the  pages  of  an  open  book,  the  two  sides 
are  folded  together  down  the  midrib  like  the 
pages  of  a  closed  book.  A  very  good  illustra¬ 


tion  is  a  pea  pod.  If  the  pod  is  broken  open 
along  one  side  and  spread  out  as  is  done 
when  peas  are  shelled,  it  does  not  take  much 
imagination  to  see  the  pod  as  a  leaf.  The 
back  of  the  pod  is  the  midrib  of  the  leaf,  and 
the  side  opposite  to  that,  which  is  broken  open, 
is  where  the  two  edges  of  the  leaf  come  to¬ 
gether.  The  outside  of  the  pea  pod  is  really 
the  back  of  the  leaf,  and  the  inside  of  the 
pod  is  the  upper  surface. 

In  the  case  of  the  pea  pod,  however,  the 
pod  or  “fruit”  is  commonly  not  fleshy  and 
edible,  excepting  with  certain  varieties.  A 
snap  bean  pod,  however,  is  sufficiently  thick¬ 
ened  so  that  it  becomes  worth  saving  and 
eating,  in  fact,  seed  and  all.  It  is  now  only 
a  step  from  a  bean  pod  to  a  peach  or  cherry 
fruit,  and  a  little  examination  will  show 
both  the  “backbone”  or  midrib  of  a  peach 
or  cherry  and  the  “bellied”  or  front  side 
where  the  edges  of  the  “leaf”  come  together. 

Incidentally,  the  names  “backbone”  and 
“belly”  are  not  so  far  fetched  as  one  might 
think,  because  early  botanists  used  rather 
freely  the  terminology  employed  by  students 
of  animals.  That  is,  they  thought  of  the  mid¬ 
rib  of  the  leaf  as  the  backbone  or  dorsal 
region,  and  the  opposite  side  to  the  dorsal 
side  as  the  ventral  side  or  belly.  And  so 
horticulturists  speak  of  the  “dorsal  suture” 
and  the  “ventral  suture”  of  a  cherry,  a  peach, 
a  plum,  and  an  apricot — the  dorsal  suture 
being  the  more  narrow  line  at  the  back  of 
the  fruit,  and  ventral  suture  being  the  wider 
line  at  the  front  or  belly  of  the  fruit. 

But  the  pea  pod,  the  bean  pod,  the  peach, 
the  cherry,  and  the  plum  are  simple  fruits. 
That  is,  they  are  composed  of  a  single 
specialized  leaf,  to  which  the  botanist  quite 


*'  S  * 

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x  - ,  #  . 

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. 


A  cherry  fruit  is  a  specialized  leaf,  part  of  which  is  fleshy  and  edible,  and 
part  of  which  is  hard.  The  pit  is  part  of  the  fruit  and  is  not  the  seed.  The 

seed  is  inside  the  pit. 


naturally  gives  a  name  of  its  own  and  calls 
it  a  “carpel.” 

Actually,  in  nature,  there  are  about  as 
many  variations  from  this  general  pattern  as 
one  could  imagine.  The  simplest  is  a.  fruit 
that  consists  of  a  single  carpel  such  as  has 
just  been  discussed,  but  one  which  is  dry, 
not  fleshy  and  succulent.  So-called  “seeds” 
of  corn  and  wheat  fall  into  this  class  and  are 
really  “fruits,”  inside  of  which,  or  fused  with 
it,  are  the  true  seeds. 

The  next  step  in  an  orderly  arrangement 
of  fruits  is  one  consisting  of  a  single  carpel, 
part  of  which  becomes  hard  and  part  of 
which  remains  soft  and  fleshy.  Examples  are 
the  peach,  cherry,  plum,  and  other  so-called 
“drupe”  fruits.  The  “pit”  is  the  part  of  the 
carpel  which  becomes  hard  and  inedible,  and 
while  it  is  common  to  speak  of  a  peach  pit 


Each  druplet  of  a  raspberry  is  a  fruit  by  itself, 
so  that  an  entire  raspberry  is  an  aggregation 

of  fruits. 

adjacent  plant  parts.  The  apple,  for  example, 
consists  of  five  carpels,  surrounded  by  a 
fleshy  stem.  The  carpels  make  up  the  core, 
for  the  most  part,  and  the  cartilagenous  part 
of  the  carpel  which  gets  into  the  apple  sauce 
and  causes  family  discussions  is  analagous  to 
the  pit  of  a  peach.  When  we  eat  an  apple, 
therefore,  we  eat  a  stem. 

But  the  pineapple  is  the  crowning  achieve- 

_  ment  in  the  development  of  a 

fruit,  for  in  the  pineapple  fruit 
almost  the  entire  above  ground 
part  of  the  plant  has  become 
fleshy  and  edible.  The  central  core 
that  is  commonly  removed,  is 
analagous  to  the  trunk  of  a  tree. 
The  segments  which  radiate  from 
this  central  core  are  analagous  to 
side  branches  of  a  tree,  and  on 
these  branches  are  borne  the 
flowers  or  “eyes,”  which,  too,  are 
commonly  removed  when  the 
pineapple  is  prepared  for  the 
table.  And  so,  were  one  to  eat 
an  entire-  pineapple  he  might 
very  properly  put  forth  the  claim 
that  he  devoured  a  tree! 

Well,  it  may  not  add  much  to 
the  financial  return  to  worry 
about  such  details,  but  there  are 
fruit  growers  aplenty  who  know 
that  the  biggest  satisfactions  in  life  are  not 
on  the  money  profit  side  of  the  ledger — if 
they  were,  they  would  have  been  out  of  the 
business  long  ago!  It  is  the  knowing  of  little 
items  like  these  that  add  a  bit  to  a  more 
abundant  life  and  add  real  interest  to  the 
job  of  growing  fruit. 


11111*1 

m  ;v4  ;,  m 


m 

-’V/ 


:  M 


An  apple  is  analogous  to  five  cherries  in  a  cluster 
with  a  stem  around  them,  so  that  when  we  eat 
an  apple  we  eat  a  stem  and  we  throw  the 
five  cherries  (core)  away. 


as  a  “seed”  it  is  not  a  seed,  it  is  a  part  of 
the  fruit.  The  seed  is  the  “kernel”  inside 
the  pit. 

The  next  step  in  arrangement  is  a  fruit 
consisting  of  a  single  carpel,  all  of  which 
becomes  soft  and  fleshy,  such  as  the  snap 
bean  or  the  avocado. 

But  fruits  may  be  made  up  of  more  than 
one  carpel,  and  so  the  arrangement  repeats 
the  same  order  from  dryness  to  fleshiness 
beginning  with  dry  fruits  of  more  than  one 
carpel,  such  as  the  “seed”  of  the  buckwheat, 
maple,  and  radish;  followed  by  part  dry  and 
part  fleshy,  such  as  the  cocoanut;  followed  in 
turn  by  entirely  fleshy,  such  as  the  grape 
and  the  tomato,  both  of  which  are  in  addition 
designated  true  “berries.”  The  orange,  too, 
is  called  by  some  a  berry. 

Further,  a  fruit  may  comprise  not  only  the 
carpels  but  portions  of  the  stem  or  other 


Apple  Crop  Failure  in  1849 

In  the  first  issue  of  The  Rural  New-Yorker, 
January  3,  1850  is  an  account  of  the  failure 
of  the  apple  crop  of  the  previous  year  over 
most  of  the  United  States  where  apples  were 
then  grown.  Here  is  the  description: 

“Most  of  the  fruit  that  survived  the 
pestilence,  whatever  it  may  have  been,  are 
injured  by  a  fungus,  or  black  blotch,  that 
renders  them  shapeless — the  pulp  woody  and 
imperfect.  It  seems  to  be  an  organized  para¬ 
site,  that  propagated  and  increased  for  a 
period — disorganized  the  tissues  and  hindered 
the  fruit  from  expanding  and  increasing  in 
its  growth  in  those  parts  it  covered,  causing 
cracks  and  fissures  so  deep  that  often  the  core 
and  seeds  were  exposed.  Some  species  of 
pears  were  also  affected,  especially  the 
Summer  bon  Chretien.” 

Some  of  the  experts  of  the  time  laid  it  to 
“East  wind  and  rain  which  might  have  caused 
the  fruit  to  become  addle.”  Others  thought  it 
might  be  “a  peculiar  miasma  in  the  atmos¬ 
phere.”  Others  called  it  “one  of  those  inscrut¬ 
able  workings  of  nature  mat  defies  in¬ 
vestigation,  like  the  potato  rot  and  fire  blight 
on  the  pear  tree.” 

Apple  scale  and  sooty  blotch  as  we  know 
them  in  damp  seasons,  might  have  been  the 
cause. 


<P*  RURAL.  NEW-YORKER 


615 


Turkey  Dinners 

Thanksgiving  has  for  many  generations 
been  the  one  time  of  year  when  the  average 
family  had  turkey  on  the  menu.  With-  the 
advent  of  two  turkey  days  last  year,  it  was 
recognized  that  any  day  can  well  be  suited 
for  the  “King  of  Poultry  Meats.” 

The  Army  is  now  not  only  eating  plenty 
of  fresh  eggs  and  chicken  but  is  also  being 
served  turkey  in  increasing  amounts.  This 
may  well  mean  that  by  the  time  the  present 
emergency  is  over  that  the  annual  consump¬ 
tion  of  turkeys  will  be  tripled 
or  quadrupled. 

Turkey  Production 

Turkey  growing  was  very 
definitely  on  the  decline  until 
sanitary  rearing  methods,  de¬ 
veloped  in  chicken  growing,  had 
been  applied  to  the  brooding  and 
rearing  of  turkeys.  With  better 
methods  of  brooding  and  rearing, 
turkey  production  has  increased 
until  1940,  when  a  record  crop 
of  33,463,000  was  reported  by 
the  U.  S.  Department  of  Agri¬ 
culture,  exclusive  of  more  than 
1,000,000  turkeys  lost  in  the 
great  storm.  This  year,  according 
to  latest  figures,  the  crop  will  be 
about  33,553,000  turkeys,  and 
with  the  general  rise  of  prices 
will  bring  appreciably  more  than 
last  year’s  crop. 

In  the  U.  S.  Department  of 
Agriculture  report  under  date  of 
September  1941,  in  the  Poultry 
and  Egg  Situation,  they  state, 

“This  year’s  slaughter,  however, 
probably  will  be  smaller  than 
1940.  Fewer  turkeys  were  carried 
over  from  last  year  for  market¬ 
ing  in  early  1941,  and  more  will 
be  carried  over  into  1942  because 
of  the  late  hatch  and  the  proba¬ 
bility  of  some  increase  in  the 
number  of  breeding  stock.” 

Next  Year’s  Prices 

It  is  estimated  by  the  U.  S. 
Department  of  Agriculture  that 
there  will  probably  be  a  normal 
increase  of  10  per  cent  in  turkey 
production  for  1942.  This  is  an 
expected  production  under  the 
present  economic  outlook.  Stat¬ 
ing  it  another  way,  it  is  expected 
that  this  increased  number  of 
turkeys  can  be  marketed  at  a 
profit  by  producers,  but  at  the 
present  time  no  guarantee  of 
price  support  for  1942  is  prom¬ 
ised  by  the  government.  Thus 
production  for  1942  is  up  to  the 
good  judgment  of  the  turkey 
growers. 

Types  of  Turkeys 

Turkey  types  (body  shape)  are 
being  revolutionized,  and  soon 
the  old  slab-sided  turkey  will  be 
a  thing  of  the  past.  We  have  the 
recent  development  of  the  so- 
called  small  turkey,  the  U.  S. 

D.  A.  White  and  the  Nittany  being 
leading  breeds  in  the  small  sized 
turkeys. 

On  the  other  hand  we  see  the 
broadbreasted  turkeys,  and  the 
baby  beef  types.  As  is  the  case 
in  most  species  of  live  stock  as 
size  increases  beyond  an  average, 
we  experience  more  trouble  with 
infertility  and  poor  hatchability. 

Thus  the  small-type  turkeys  will 
in  most  cases  give  much  better 
results  in  higher  fertility  and 
hatchability. 

While  this  is  a  serious  problem 
for  the  breeder,  it  is  not  of  so 
much  importance  to  the  person 
who  purchases  poults  primarily 
for  production  of  meat. 

The  turkey  growers  of  the 
United  States  are  now  seeing 
their  birds  used  the  year  around. 

This,  means  that  they  are  com¬ 
peting  with  all  other  meats,  as 


well  as  chickens,  for  the  consumers  prefer¬ 
ence.  Because  of  this  factor,  as  well  as  the 
importance  of  holding  this  market,  once 
secured,  the  better  type  turkeys  must  rapidly 
replace  the  poorer  meat  type  turkeys.  This 
can  be  speedily  accomplished  if  all  people 
growing  turkeys  at  once  discard  as  breeders 
all  slab-sided,  poor  meat  type  turkeys,  and 
shift  their  efforts  to  better  meat  type  turkeys 
that  are  now  available. 

Grading  Schools 

Recently  at  Durham,  N.  H.,  there  was  held 


the  Fifth  Annual  New  England  Turkey  Grad¬ 
ing  School.  This  was  staged  by  the  New 
England  Turkey  Producers’  Association,  co¬ 
operating  with  the  New  England  State  De¬ 
partment  of  Agriculture,  and  the  staff  of  the 
Poultry  Department,  University  of  New 
Hampshire.  Some  75  growers  and  inspectors 
attended  this  meeting  to  discuss  the  selection, 
killing,  grading  and  marketing  of  turkeys. 

Some  of  these  new  types  of  turkeys  were 
on  display,  in  comparison  with  the  older  slab- 
sided  turkeys.  It  seems  self-evident  that  as 
soon  as  the  consumer  has  had  a  chance  to  see 
the  broad-breasted  type  turkey, 
either  small  or  large,  in  the 
market,  that  those  turkeys  of 
poorer  meat  type  will  be  dis¬ 
counted  in  price, and  soon  will  not 
be  wanted  for  Thanksgiving  or 
Christmas  dinners. 

T.  B.  Charles 


Turkey  growers  and  buyers  demonstrate  the  way  to  pick  the  live  birds  for 
market  in  the  New  England  turkey  grading  school  held  at  the  University 

of  New  Hampshire. 


Mrs.  Helen  McLaughlin,  head  of  the  home  economics  department  of  the 
University  of  New  Hampshire,  at  a  special  ladies  prograyn  in  the  New 
England  turkey  producers  school  held  at  the  University,  demonstrates  the 
carving  of  a  bird  after  having  shown  how  the  bird  is  prepared  for  the 

oven  and  the  family  table. 


Professor  P.  H.  Margolf  of  Pennsylvania  State  College  demonstrates  the 

making  of  a  turkey  roll. 


Perennial  Border  for  the 
Farm 

This  late  Fall  period  is  a  grand 
time  of  year  to  get  the  man  of 
the  house  to  do  a  little  flower 
gardening!  We  have  found  by 
nine  years’  experience  that  a 
perennial  border  means  a  great 
deal.  If  properly  made,  it  is  easy 
to  care  for;  it  furnishes  blooms 
in  the  garden  and  cut  flowers  for 
the  house  from  early  Spring  until 
the  last  killing  frosts  of  Autumn. 
The  first  essential  is  proper 
preparation  of  the  soil.  Choose  a 
spot  which  has  reasonably  good 
drainage.  If  the  soil  is  poor,  that 
can  be  remedied  by  a  few  loads 
of  good  loam. 

Our  perennial  border  is  six  feet 
wide  and  we  like  width  so  the 
tall  growing  perennials  can  be 
used  as  a  background,  and  that 
each  plant  may  have  ample  space 
around  it.  The  trench  should  be 
dug-  out  to  a  depth  of  two  feet. 
If  necessary,  put  in  drainage 
material;  as  the  soil  goes  back,  it 
should  be  sifted.  Only  good  soil 
should  be  used,  and  since  good 
top  soil  is  usually  less  than  two 
feet  in  depth  this  means  bringing 
in  some  extra.  We  do  not  believe 
in  mixing  animal  manures  with 
the  soil  as  it  goes  back  into  the 
trench  because  as  this  dries  out 
a  foot  or  more  beneath  the  sur¬ 
face,  it  means  dry  spots  during 
.  hot  weather  and  drought.  About 
two  pounds  of  hydrated  lime  per 
estimated  bushel  of  soil  is  good; 
we  also  mix  in  about  five  pounds 
of  5-8-7  fertilizer  per  estimated 
bushel  of  soil.  We  use  manures, 
poultry  or  cow,  as  top  dressing  so 
that  it  will  disintegrate  as  it 
works  into  the  soil  for  humus. 

The  sifting  takes  out  all  weed 
roots,  pebbles  and  stones.  The 
new  bed  should  be  built  up  so  it 
is  three  or  four  inches  higher  than 
the  surrounding  ground,  as  it  will 
settle  during  the  Winter.  If 
manure  is  available,  it  can  be 
spread  over  the  bed.  Winter  rains 
will  t  ark  the  goodness  down  into 
the  soil. 

Good  varieties  for  the  farm 
perennial  border  are:  Delphini¬ 
ums,  violets,  perennial  Phlox, 
oriental  poppies.  Spiraea  Astilbe 
(a  lovely,  tall,  feathery,  pink 
flower)  Veronica  spicata  for  June 
blooming,  Veronica  longifolia  sub- 
sessilis  for  August)  and  hardy 
Chrysanthemums  for  late  Fall. 

If  you  haven’t  a  well-prepared 
bed  for  your  favorite  perennials, 
late  Fall,  when  farm  work  is  less 
pressing,  is  an  excellent  time  to 
prepare  for  next  season’s  beauty. 

h.  s.  p. 


616 


Tfe  RURAL  NEW-YORKER 


November  29,  1941 


What  Would  Hitler  Give 
For  An  Army  Like  This? 


Food  for  Freedom  .  .  .  the  Spirit  of  1942 

Cows  to  give  125,000,000.000  lbs.  of  milk;  hens  to  lay  48,000,000,000  eggs; 
79,000,000  hogs  to  give  up  their  lives;  750,000,000  chickens  for  poultry  meat  .  .  . 
and  so  on.  These  are  food  production  goals  already  set  for  1942. 


W 


HAT  would  Hiller  give  for  this  army? 
The  best  answer  to  that  question  is 
what  wouldn't  he  give? 


This  army  of  cows,  hogs  and  chickens,  not 
to  mention  other  livestock  and  food  crops  — 
which  no  nation  but  ours  can  raise  —  is  the 
army  that  will  win  the  war;  the  army  that 
will  dictate  terms;  the  army  that  will  estab¬ 
lish  a  world  order  in  which  free  men  can 
live  in  peace  with  their  fellows  and  find 
favor  in  their  Creator’s  eyes. 

This  army  is  being  mobilized  now  on  our 
farms  .  .  .  mobilized  for  greater  food  pro¬ 
duction  in  ’42  than  in  any  pre¬ 
vious  year.  The  future  of  the 
whole  civilized  world  is  bound 
up  with  our  effort  to  produce 
all  the  vital  foods,  rich  in  nu¬ 
tritional  value,  which  our  own 
huge  defense  program  de¬ 
mands,  and  which  heroic  Brit¬ 
ain  requires. 


The  job  we  have  undertaken  is 
tremendous.  It  involves  sharp 


YOUR  (ARM  CAN IfflP 


ik  iwtp  stuns  KMimn  tt  lemeumiK  ★ 


increases  in  livestock,  poultry,  eggs  and 
dairy  products. 

Your  nation  asks  you  to  roll  up  your 
sleeves  and  produce  as  you  never  have  be¬ 
fore.  Farmers  are  the  only  Americans  who 
can  do  this  one  job  which  is  the  absolute 
rock  bottom  of  national  defense. 

Your  farm  is  a  munitions  plant.  Food  is  as 
vital  as  guns,  bombs,  ships,  tanks  or  planes. 
Foods  from  your  farm  will  build  our  own 
strength  and  morale.  Those  self-same  foods 
are  the  very  core  of  Britain’s  defense, 
the  stamina  and  spirit  of  her  people.  It 
is  up  to  us  in  1942  to  furnish 
one-fourth  of  all  the  animal 
protein  food  that  Britons  eat 
—.enough  to  feed  10,000,000 
people. 

Food  is  the  biggest  gun  in  the 
whole  war  . .  .  and  we  can  pro¬ 
duce  more  food  and  better 
food  of  the  needed  kinds  than 
any  other  nation  in  the  world. 

“Food  for  Freedom.” 


This  is  one  of  a  series  of  reports  from  the  United  Stales  Department  of  Agriculture  published 
by  the  Chilean  Nitrate  Educational  Bureau ,  Inc.,  in  furtherance  of  the  Nation’s  agricultural 
defense  program.  Publication  of  this  report  in  this  space  does  not  constitute  endorsement  by  the 
United  States  Department  of  Agriculture  of  any  commercial  product. 


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Several  Varieties  on  One 
Tree 

We  bought  these  premises  in 
1910.  Having  a  little  room  on 
either  side  of  the  house,  I  set  out 
a  vigorous  young  apple  tree  and  as 
soon  as  well  established  began  graft¬ 
ing  into  it  —  Gravenstein,  Porter, 
McIntosh  and  Winter  Banana  on 
primary  and  secondary  branches, 
five  varieties  in  all;  enough  of  every 
kind  for  table  use.  I  am  sorry  to 
say  that  the  tree  was  badly  damaged 
by  the  fall  of  a  huge  old  elm  at  the 
time  of  the  hurricane. 

In  a  pear  tree,  a  Clapp  Favorite, 
I  grafted  Sheldon,  a  large  and  small 
variety  of  Seckel  and  a  Beurre  Bose, 
all  of  which  bear  well,  as  many  as 
we  can  use.  I  have  also  a  fine 
Bartlett  which  bears  all  that  we  can 
use,  some  to  give  away  and  some¬ 
times  a  bushel  to  sell.  It  is  such  a 
fine  tree  that  I  have  never  had  the 
heart  to  graft  it. 

The  point  is  that  young  people 
on  a  small  place  can  have  a  variety 
of  fruit,  enough  for  table  use  and 
some  to  preserve  or  to  pickle — 
favorite  varieties,  not  usually  found 
in  markets,  in  succession,  with  few 
to  waste,  from  single  trees.  My 
Bartlett  illustrates  the  opposite — too 
much  fruit  of  a  single  variety — the 
surplus  spoiling  if  not  sold  or  given 
away  and  no  more  until  next  year. 

If  the  original  stock  is  strong  and 
well  headed  it  is  not  difficult  to  pro¬ 
duce  four  additional  varieties  either 
in  pears  or  apples.  Preferred  varieties 
may  be  substituted  for  those  men¬ 
tioned.  The  idea  is  to  get  a  success¬ 
ion  of  fruits  not  readily  obtained 
in  markets,  to  be  enjoyed  over  a 
considerable  period,  with  little  or 
no  waste.  The  season  of  the  Clapp 
Favorite  is  very  short.  Few  families 
could  use  the  entire  crop  from  a  large 
tree  in  the  brief  period  before  they 
begin  to  spoil. 

We  have  had  pears  picked  early 
and  ripened  off  the  tree  from  the 
middle  of  August  and  have  plenty 
on  hand  to  last  until  Thanksgiving 
Day  —  with  enough  preserved  and 
pickled  to  last  well  through  the 
Winter,  excepting  the  Bartletts, 
from  a  single  tree. 

Also  I  suggest  to  young  people  in 
the  country  to  set  out  rock  maple 
trees  in  corners  of  their  lot  and  in¬ 
side  the  highway  line.  They  are  very 
ornamental  if  well  pruned  and  pro¬ 
duce  beautiful  autumn  foliage;  a 
very  clean  tree  from  which  some 
one  in  years  to  come  may  be  able 
to  produce  enough  syrup  for  a  year’s 
use.  We  have  one  such  tree  now 
about  45  years  old  which  I  have 
transplanted  three  time  to  make 
room  for  other  buildings.  We  have 
tapped  it  for  several  years  and, 
more  for  amusement  than  for  practi¬ 
cal  use,  have  made  several  pints  of 
fine  “new  syrup”  for  table  use. 

Friend  of  Trees 


CONTENTS 

THE  RURAL  NEW-YORKER,  Nov.  29,  1941 
FARM  TOPICS 


North  Country  News  .  623 

4-H  in  Orange  County  .  625 

Western  New  York  News  .  625 

News  From  New  Jersey  ‘ .  628 


HORTICULTURE 


What  is  a  Fruit  . 614 

Apple  Crop  Failure  in  1849  .  614 

Perennial  Border  for  the  Farm  .  615 

Start  Oompost  Heap  .  617 

Making  Cuttings  Take  Root  .  617 

LIVESTOCK  AND  DAIRY 

Milk  and  Cream  Supply  .  618 

October  Milk  Prices  .  619 

Farmers  Lose,  Dealers  Gain  .  619 

At  the  New  Jersey  Station  .  620 

Earlville,  N.  Y.,  Sales  .  621 

New  Meat  Labeling  Rules  ■ .  628 

WOMAN  AND  HOME 

Give  Thought  to  Your  Table  .  622 

Handicrafters-Gardeners  .  622 

You  Will  Like  These  .  622 

Decorating  Glasses  .  622 

Holiday  Gift  Suggestion  .  622 

Boys  and  Girls  .  624 

THE  HENYARD 

Turkey  Dinners  . .  615 

Raising  Chickens  the  Year  Round  ....  618 

Non-Defense  Hens  . 618 

Possible  Food  Poisoning  .  623 

Bumblefoot  .  623 

Possible  Fowl  Pox  .  623 

Ailing  Turkeys  .  623 

Paralyzed  Poultry  .  623 

MISCELLANEOUS 

Our  Great  Democracy,  Part  XIII  .  618 

Time  to  Switch  Back  .  618 

To  Make  America  Safe  .  619 

Error  Yields  to  Justice  . 619 

Coming  Farmer’s  Meetings  .  623 

Publisher’s  Desk  .  626 


Wx  RURAL  NEW-YORKER 


617 


Start  Compost  Heap  This 
Fall 

There’s  no  better  season  of  the 
year  to  start  a  compost  heap  than 
late  Fall.  Every  garden,  every  farm, 
should  have  one.  It’s  really  a  kind 
of  savings  bank,  and  once  you  get 
it  going,  you  continue  to  draw  ex¬ 
cellent  dividends  just  as  long  as 
you  make  your  deposits  faithfully 
and  according  to  schedule! 

Burning  piles  of  leaves  may  be 
picturesque  as  they  smolder  and 
flare  in  the  Autumn  dusk.  Their 
aroma  may  be  pleasantly  pungent 
and  tinglingly  acrid.  But  it’s  a 
tragic  waste  of  material  that  Nature 
intended  for  good  humus.  So  why 
not  start  that  compost  heap  with  all 
the  leaves,  frost-bitten  garden 
plants,  and  general  debris  that  one 
has  at  this  season  of  the  year.  There 
are  a  few  pointers  that  will  help 
you  get  the  most  results  from  this 
necessary  part  of  the  gardening 
organization. 

Locate  it  where  it  will  not  be 
noticeable,  and  yet  where  it  will  be 
readily  accessible;  behind  a  garage  or 
outbuilding,  beneath  a  clump  of 
evergreens,  or  behind  a  wall.  You 
can  conceal  it  by  a  trellis  or  grapes 
during  the  growing  season.  Or,  if 
you  prefer,  use  some  of  the  vigorous 
vines  that  keep  their  foliage  during 
the  Winter.  The  heap  should  be 
within  distance  of  the  hose,  for  fort¬ 
nightly  wettings,  if  the  weather  is 
dry,  to  hasten  decomposition.  Build 
it  according  to  a  plan.  You  are  your 
own  architect,  but  whether  it  is 
circular,  rectangular,  or  square  in 
shape,  keep  the  sides  straight  as  it 
grows.  By  doing  this  the  pressure 
is  equal  and  this  also  hastens  de¬ 
composition.  The  fundamental  idea 
is  to  change  organic  material  into 
rich,  fine  humus. 

What  goes  onto  a  compost  heap? 
Anything  and  everything  that  is 
organic  and  will  decompose  to  form 
humus.  This  includes  leaves,  weeds 
from  the  garden,  surplus  plants,  the 
dead  plants  late  in  the  Fall,  sticks, 
twigs,  and  lawn  clippings.  The  writ¬ 
er’s  family  buries  its  garbage  in  the 
center  of  the  heap.  If  it  is  possible, 
it  pays  to  spread  an  occasional 


Making  Cuttings  Take  Rout 

One  of  the  gardener’s  most  beloved 
arts  is  that  of  propagating  plants 
from  cuttings.  Difficult  it  is  too, 
sometimes,  largely  because  it  is  hard 
to  keep  the  moisture  of  the  sand  at 
a  proper  level.  A  container  devised 
some  years  ago  by  Professor  Victor 
H.  Ries,  at  the  Ohio  State  University, 
answered  some  of  the  problems  en¬ 
countered  in  growing  cuttings.  The 
method  is  so  easy  and  works  so  well 
in  the  hands  of  even  an  inexperi¬ 
enced  gardener  that  I  am  glad  to 
pass  on  our  experience  with  it. 

A  half-barrel  has  been  used  some 
six  years  as  a  propagating  bed.  In 
it  have  been  rooted  successfully  such 
plants  as  firethorn  (Crataegus  Pyra- 
cantha),  boxwood,  winter-creeper 
(Euonymus  radicans) ,  Daphne 
Cneorum,  or  garland  flower,  thymes 
of  different  sorts,  yew  (Taxus)  rock 
rose  (helianthemum) ,  Tamarisk 
Africana,  arbor  vitae,  pussy  willow, 
holly,  Hibiscus  and  many  varieties 
of  roses,  not  mentioning  many  per¬ 
ennials  and  other  plants  such  as 
Begonias  and  Coleus.  Almost  any 
container  which  is  large  enough  to 
hold  a  watering  pipe  and  may  have 
an  overflow  and  a  drainage  open¬ 
ing,  such  as  a  pail  or  t  ib,  wooden 
or  galvanized,  or  the  main  body  of 
an  old  washing  machine,  will  do  well 
enough.  The  two  cutting  tubs  we 
have  used  at  different  times  were 
barrel  halves  set  in  half-shade,  one 
under  the  lee  of  an  elderbeiTy  bush 
and  the  present  tub  on  the  north¬ 
east  side  of  a  young  spruce  tree. 

The  tub  must  have  drainage,  so 
a  small  hole  (about  a  half-inch  open¬ 
ing  will  do)  is  cut  only  a  little 
above  the  bottom.  Fit  it  with  a  cork 
or  plug.  Now  an  overflow  hole  is 
cut  about  two  inches  below  the  top. 
This  is  left  open.  Set  a  piece  of 
small  pipe  or  small  tile  in  the  sand, 
opposite  the  overflow  ole.  This 
pipe  is  used  for  all  watering,  doing 
a  much  more  thorough  job  of 
dampening  the  sand  than  can  be 
done  by  pouring  water  on  the  top 
directly. 

Use  clean  sand  of  medium  weight, 
free  from  soil.  It  should  be  neither 
too  coarse  nor  too  fine.  If  too  fine 
it  holds  too  much  water  and  if  too 
coarse  it  may  not  hold  the  cuttings 


layer  of  barnyard  manure  or  poultry 
droppings  over  the  heap.  Another 
good  bit  of  business  is  to  spread  a 
few  pounds  of  nitrate  of  soda  or  a 
general  fertlizer,  such  as  5-8-7,  over 
the  mass  once  a  month.  One  point 
perhaps  that  too  few  of  us  think  of 
is  in  regard  to  small  branches  and 
twigs  that  we  prune  from  our  shrubs, 
roses,  and  fruit  trees.  Instead  of 
making  a  bonfire  and  burning  them 
up,  spread  them  over  the  compost 
heap.  As  soon  as  they  are  covered 
with  leaves  or  weeds  or  lawn  clip¬ 
pings,  they  will  start  to  decay. 

There  are  two  particular  points 
that  will  help  hasten  the  change  of 
the  organic  material  into  pulverized 
humus.  The  first  is  water.  If  the 
compost  heap  is  soaked  occasionally, 
the  mass  decays  faster.  Second,  once 
in  a  while  when  you  have  an  old 
pair  of  boots  on,  climb  onto  the  pile 
and  tramp  it  down  thoroughly,  the 
same  as  you  would  tramp  a  load  of 
hay.  Go  round  and  round  and 
round,  firming  it  down.  The  tighter 
the  mass  is  packed,  the  faster  the 
decomposition,  and  we  want  to  keep 
in  mind  that  our  purpose  is  to 
change  unavailable  plant  food  into 
a  form  whereby  it  will  be  used  by 
our  flowers  and  shrubs.  After  the 
pile  is  in  regular  operation,  it  means 
that  we  add  materials  at  the  top, 
and  dig  into  it  at  ground  level  for 
the  humus. 

The  humus  from  the  compost 
heap  is  excellent  for  several  pur¬ 
poses.  It  is  the  best  possible  ma¬ 
terial,  mixed  half  and  half  with 
sand,  in  which  to  start  seeds  of 
annuals  and  perennials.  The  humus 
may  be  spread  around  perennials 
and  shrubs  and  worked  into  the  soil. 
If  you  have  one  or  more  plants 
which  do  not  give  you  the  beauti¬ 
ful  blooms  you  want,  try  humus 
material  for  one  or  two  seasons. 
Some  of  our  soils  that  have  been 
used  for  many  years  are  deficient 
in  humus,  and  thus  lack  material 
to  hold  food  and  water  available 
for  the  feeding  rootlets.  Another  use 
for  this  humus  from  the  “soil  savings 
bank”  is  in  the  bottom  of 
a  trench,  well  mixed  with  the  regu¬ 
lar  soil,  when  planting  the  annual 
flower  seeds.  Haydn  S.  Pearson 


firmly  enough.  Pack  the  soil  well 
into  the  container,  so  as  to  leave 
no  air  spaces.  At  the  same  time  put 
in  the  watering  pipe,  over  at  the 
side.  The  sand  is  packed  in  until  the 
tub  is  even  full.  Then  pour  in  water 
through  the  pipe  until  it  runs  out 
the  upper  or  overflow  opening.  Now 
it  is  ready  for  the  cuttings. 

Experiment  with  cuttings  of  many 
kinds  and  surprise  yourself  by  root¬ 
ing  shrubs  that  you  never  heard  of 
rooting  before.  Cuttings  of  boxwood 
can  be  made  from  October  to  Febru¬ 
ary;  Viburnum  and  arbor  vitae  may 
be  set  then  also.  Most  shrubs  and 
roses  root  easiest  in  the  Spring  when 
the  first  strong  urge  to  grow  is  upon 
them.  Seeds  from  rare  shrubs  and 
trees  which  ordinarily  are  slow  to 
germinate  often  will  spring  up  in 
this  shaded  sand.  Perennials  start 
easily  from  cuttings  made  either  in 
the  Spring  or  from  second  growth 
in  midsummer. 

Cuttings  usually  are  small,  from 
one  to  two  inches  in  length.  Remove 
the  lower  leaves  so  that  none  are 
on  the  stem  under  the  sand.  Overly 
large  leaves  may  be  cut  down  some¬ 
what.  Make  furrows  an  inch  deep  in 
the  sand.  An  old  knife,  a  spatula  or 
putty  knife  make  handy  tools.  Lay 
the  cuttings  in  a  half-inch  apart. 
Firm  the  soil  tightly  against  them 
with  the  furrowing  tool  or  a  little 
strip  of  lath.  The  next  furrow  may 
be  two  inches  further  on,  and  so  on 
•  until  the  tub  is  filled.  Water  the 
cuttings  by  way  of  the  pipe  every 
other  day  and  once  a  month  remove 
the  plug  from  the  lower  hole  and 
drain  to  keep  the  sand  fresh. 

Most  cuttings  will  produce  quarter- 
inch  roots  in  10  days  or  two  weeks, 
when  the  little  plants  may  be  dug 
out  carefully  and  set  in  small  pots 
in  fairly  light  soil.  Then  the  pots 
are  set  in  cold  frame  in  a  bed  of 
peat  moss  or  sand,  deep  enough  to 
keep  the  whole  pot  under  cover  for 
the  sake  of  maintaining  moisture.  If 
the  cherished  cuttings  fail  to  root 
the  first  time,  perhaps  at  the  second 
try  the  conditions  will  be  more 
favorable  to  rooting.  Anyway,  any 
vacant  spaces  in  the  box  are  an 
invitation  to  learn  still  another 
plant’s  possibilities. 

Ohio  Marion  Ellenwood 


WHEN  faulty  barn  feeding, 
cold  weather  confinement 
and  inactivity  begin  to  sap  the 


“condition”  and  health  of  a  cow 
—  milk  production,  healthy  calving 
and  even  the  life  of  the  cow  itself 
may  be  at  stake! 

Near’s  DIJEX-TONE,  a  digestive 
tonic  aid,  appetizer  and  mineral 
supplement,  was  developed  to  help 
dairymen  in  the  age-old  problem  of 
barn  feeding.  You  are  helping  to 
fortify  the  cow  by  supplying  certain 
vital  minerals  —  so  necessary  and  yet 
so  often  lacking  in  many  feeds.  And, 
in  addition  to  certain  essential  miner¬ 
als.  DIJEX-TONE  contains  appe¬ 
tizers  and  digestive  tonic  aids. 


It’s  less  costly  to  keep  a  cow  healthy 
than  to  cure  a  sick  one.  So  don’t 
wait  until  your  herd  is  off  feed  or 
out  of  condition.  Give  them  care 
now.  By  adding  Near’s  DIJEX- 
TONE  you  are  aiming  to  help  the 
appetite,  assimilation  and  giving  your 
herd  the  benefit  of  important  mineral 
elements  —  factors  for  helping  to 
avoid  digestive  difficulties  before  they 
begin.  It  has  been  steadily  in  use 
and  is  counted  upon  as  a  strong  aid 
during  winters  of  maximum,  normal 
production  by  thousands  of  dairymen. 


CONDITION 

is  EVERYTHING 
in  LIFE! 


(especially  a  COW'S  life) 


NEAR’S 

DiJexTone 

a  digestive  tonic  aid  and  mineral  supplement  ^ 

I  NEAR’S  FOOD  CO.,  PNC.  f^T^T^T^/9 
k*  DEPT.  E,  Binghamton,  N.  Y.  /pfo  * 

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it  interested  in  keeping  hit  herd  in 
top  condition  for  heevy  milk  produc¬ 
tion.  An  appetizer,  conditioner  end 
tonic  thet  het  been  successfully  used 
by  feeding  dairymen  for  more  then 
30  yeert. 

COW’S  RELIEF  OINTMENT 

brings  quick  relief  to  congested  or 
caked  bags  due  to  exposure,  sore, 
chapped  and  bruised  teats.  Softens 
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toothing  emolient  for  inflammatory 
soreness,  swelling  and  pain  resulting 
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CALVES  CORDIAL 

An  intestine!  astringent  for  cowt 
bnd  calvet  that  it  guaranteed  to 
give  satisfaction  or  your  money  re¬ 
funded.  An  invaluable  remedy  for 
scours  and  for  the  development  of 
healthy,  vigorous  calves. 


Your  local  dealer  has  Our  Husbands 
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INTRODUCTORY  OFFER 


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When  you  write  advertisers  mention  The  R.  N.  -  Y.  and  you  'll  get  a 
quick  reply  and  a  ^square  deal.  ”  See  guarantee  editorial  page , 


618 


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Our  Great  Democracy 

Part  XIII 

My  castles  are  my  king’s  alone, 

From  turret  to  foundation  stone  ■ — 

Sir  Walter  Scott 

IN  all  centralized  governments,  whatever 
the  name  or  the  form,  the  ruler  is  a 
despot.  He  owns  the  land; 

In  true  democracies,  each  individual  citizen 
is  a  ruler,  and  a  majority  of  the  active  citizens 
rule  subject  to  fundamental  rules  adopted  by 
all  the  citizens  in  a  written  constitution.  The 
citizens  own  the  land. 

It  must  be  admitted  that  every  person  born 
into  the  world  is  entitled  to  standing  room 
on  the  earth  and  access  to  enough  of  the  free 
gifts  of  nature  to  enable  him  to  make  a  living. 
God  did  not  create  human  beings  without  pro¬ 
viding  means  for  sustaining  their  lives.  All 
men  are  born  equal.  This  does  not  mean  that 
they  are  equal  in  strength  of  mind  and  body. 
It  means  that  they  are  entitled  to  equal  oppor¬ 
tunities  and  to  the  fruits  of  their  own  enter¬ 
prise,  labor  and  foresight.  They  are  free  to 
go  where  they  please,  and  work  or  not  to 
work.  They  are  guaranteed  freedom  for 
themselves,  but  they  are  charged  with  the 
responsibility  of  respecting  the  rights  and 
freedom  of  others  and  with  the  responsibility 
of  supporting  themselves.  There  is  no  such 
thing  as  absolute  freedom.  Every  normal  man 
received  his  life  and  his  means  of  sustaining 
it  from  his  Creator.  If  he  fails  to  support 
himself,  he  becomes  dependent  on  another 
for  his  existence.  He  surrenders  his  freedom. 
He  becomes  a  slave  to  those  who  feed  him. 
Mercy  and  charity  decree  that  those  blessed 
with  health  and  plenty  should  care  for  those 
who  are  not  able  to  provide  for  themselves. 

Freedom  means  among  other  things  that 
men  are  free  to  make  contracts,  and  in  the 
absence  of  fraud,  competent  men  are  bound 
by  contracts  that  they  make  of  their  own 
free  will.  This  is  a  function  of  liberty.  As 
industries  increased,  men  elected  to  give  up 
their  pastoral  means  of  livelihood,  and  to  take 
employment  in  the  industries  in  exchange  for 
wages  or  salaries.  Farm  population  did 
not  gain  in  proportion  to  industry  and 
trade,  and  personal  and  civic  services. 
One  hundred  and  fifty  years  ago,  90 
per  cent  of  the  people  were  farmers.  Now, 
25  per  cent  of  the  population  are  farmers. 
But  in  the  early  stages  of  civilization,  first 
occupants  of  the  land  were  recognized  as  the 
owners  of  it.  With  the  increase  of  industry 
and  of  centers  of  population,  this  policy  was 
encouraged  that  farmers  might  be  induced  to 
improve  the  land  and  increase  its  culture  and 
production  to  feed  the  workers  in  industry. 
The  policy  was  also  intended  to  stabilize 
the  farm  home  to  make  more  sure  a  perma- 
nant  supply  of  food  for  the  rapidly  increas¬ 
ing  non-farming  population. 

Under  a  like  policy,  the  lands  in  which  coal, 
minerals  and  oils  were  located,  were  occupied 
by  prospective  miners,  but  they  ultimately 
became  monopolies  in  the  control  of  big  cor¬ 
porations.  When  the  great  West  was  opened 


fh*  RURAL  NEW-YORKER 

up  after  our  Civil  War  by  people  who  loved 
the  soil,  the  railroad  corporations  received 
free,  princely  grants  of  the  vast  domains  in 
addition  to  free  rights  of  way  for  their 
iron  rails. 

The  value  of  these  land  gifts  went  on  the 
books  of  the  railroads  as  assets.  The  farm 
lands  were  also  assets  to  the  corporations 
because  the  farmers  paid  freight  rates  on 
their  products  to  eastern  markets  and  on  the 
supplies  they  bought  for  the  farm  and  home. 
The  returns  for  produce  to  the  farmers  were 
always  little,  and  often  nothing.  Interest  on 
the  railroad  bonds  and  taxes  increased  the 
freight  rates.  Railroad  corporations  fixed  the 
price  of  their  service.  Farmers  helped  pay 
it.  While  the  buyer  fixed  the  price  on  the 
farmer’s  products,  the  lender  fixed  the 
amount  of  interest  of  the  farm  mortgage, 
the  government  fixed  the  amount  of  the  farm 
taxes,  and  the  seller  fixed  the  price  on  what  the 
farmer  bought.  Industry  fixed  its  prices  on 
the  cost  of  production  and  a  profit.  The  buy¬ 
ers  of  the  products  of  industry,  including 
farmers,  paid  it  all.  Yet  farmers  were  then  and 
still  are  denied  the  privilege  of  fixing  a  price 
based  on  their  cost  of  production  and  a  profit. 
That  is  our  government’s  new  concept  of 
equality  of  opportunity. 

Emigrants  and  natives  from  all  parts  of 
the  world  cleared  the  forests  and  the 
land,  built  the  roads,  and  opened  the  mines. 
They  cultivated  the  soil  and  produced  food 
for  the  workers  and  fibre  for  the  mills  of 
industry.  They  furnished  the  manpower  for 
every  enterprise.  Our  government  gave  them 
a  glimpse  of  freedom  but  denied  them  any 
realization  of  the  full  possibilities  of  a  true 
democracy. 


Raising  Chickens  the  Year  Around 

HT  HIS  is  becoming  an  approved  method  of 
A  keeping  laying  flocks  at  high  production 
during  the  entire  year.  Instead  of  raising 
pullets  in  the  Spring  alone  and  depending  on 
them  for  the  year’s  production,  chicks  are 
raised  in  late  Summer,  Fall  and  Winter,  and 
these  produce  when  the  Spring  pullets  slow 
down.  Cockerels  from  these  hatches  meet  the 
growing  demand  for  broilers. 

It  was  believed  at  one  time  that  only  Spring 
hatched  pullets  could  be  depended  on  for 
laying,  and  that  the  later  hatched  birds  never 
developed  usefully.  The  fallacy  of  this  idea 
has  been  clearly  demonstrated.  If  the  birds 
are  good  stock,  and  have  proper  care  and  a 
chance  to  develop,  they  will  make  good  lay¬ 
ers  no  matter  when  hatched. 

At  the  Purina  Experiment  Farm,  Gray 
Summit,  Mo.,  year-around  rearing  of  pullets 
has  been  under  test  for  several  years.  The 
plant  has  a  capacity  for  3,000  layers,  and  the 
pens  are  kept  filled  with  potential  producers. 
The  following  figures  show  yearly  production 
from  chicks  hatched  at  different  times: 
January  chicks,  203;  April,  218;  July,  218; 
October,  221.  These  results  indicate  an  in¬ 
creased  income  of  $85  per  100  hens  over  the 
plan  of  once-a-year  hatching. 


Non-Defense  Hens 

NATIONAL  Defense  programs  are  requir¬ 
ing  the  production  of  more  eggs  and 
poultry  meat.  It  does  not  follow,  however, 
that  inefficient  birds  should  be  retained  on 
our  farms,  eating  valuable  feed,  and  taking 
the  place  of  better  birds  that  might  replace 
them. 

It  is  not  too  early  now  to  hatch  out  re¬ 
placements  or  place  orders  for  chicks  to  serve 
the  same  purpose.  Food  for  defense  means, 
among  other  things,  that  the  inefficient  pro¬ 
ducer  should  be  sent  to  market  to  supply 
needed  meat.  This  in  turn  calls  for  planned 
schemes  for  replacements  throughout  the 
year,  so  that  the  maximum  production  of 
both  eggs  and  poultry  meat  may  be  effected. 

Quality,  as  well  as  quantity,  should  be  duly 
considered,  but  now  as  never  before,  quality 
of  replacements  should  be  foremost. 


November  29,  1941 

Time  to  Switch  Back 

LAST  Election  Day,  the  citizens  of  Glen 
Cove,  New  York,  were  asked  to  vote  on 
two  propositions.  The  first  was  whether  the 
salary  of  the  city  judge  should  be  reduced 
from  $5,000  to  $2,000.  The  second  had  to  do 
with  extending  the  powers  of  the  city  judge 
and  also  whether  his  present  salary  of  $5,000 
should  be  maintained.  The  voters  answered 
“Yes”  on  both  propositions  and  now  the  city 
judge  has  no  idea  what  his  salary  will  be 
for  the  coming  year. 

This  may  sound  funny  and  bring  smiles  to 
some  faces,  but  in  reality  it  is  a  serious  danger 
signal  of  what  lies  ahead  unless  we  switch 
back  to  the  main  line  that  was  laid  out  for 
us  one  hundred  and  fifty  years  ago. 

For  the  past  few  months,  a  series  of 
articles  published  in  these  columns  on  our 
great  democracy  has  sought  to  emphasize  the 
strong  traditions  and  principles  of  indepen¬ 
dence  upon  which  this  country  was  founded 
and  grew  and,  at  the  same  time,  to  point  out 
how  these  principles  have  been  abused  and 
trampled  down.  This  can  be  traced  princi¬ 
pally  to  the  selfishness  and  greed  of  special 
business,  political  and  labor  groups,  each 
battling  for  increase  of  its  own  power  re¬ 
gardless  of  the  rights  of  individuals.  Along 
with  this  scramble  for  power,  and  perhaps 
to  some  extent  caused  by  it,  has  been  the 
growing  disinterest  of  citizens  generally  in 
civic  and  political  problems,  particularly 
noticeable  in  urban  centers.  Living  has  be¬ 
come  easier,  labor  hours  are  shorter,  pleasure 
is  no  longer  a  luxury  but  an  absolute  necessity, 
and  many  are  continually  on  the  lookout  for 
a  good  time  rather  than  hard  work.  Partici¬ 
pation  in  community  and  government  affairs 
is  avoided  on  the  theory  that  they  take  up 
too  much  time  and  also  because  they  are  the 
special  province  of  the  politicians  and  the 
crackpots. 

The  Glen  Cove  vote  is  typical  of  this  trend 
of  apathy  which  must  be  stopped  if  we  are 
to  survive  as  a  free  and  independent  people. 
Certainly  we  have  noble  traditions  to  guide 
and  encourage  us  to  intelligent  and  active 
self-government.  Who  in  his  sane  mind  would 
want  to  exchange  that  life  of  independence 
for  the  slavery  that  inevitably  follows  an  era 
of  idleness  and  inertia? 


Milk  and  Cream  Supply 


Receipts  at  the  New  York  metropolitan  area  for 


September,  1941.  r 

-40-qt.  Units— 

-  ^ 

State  of  origin 

Milk 

Cream  Condensed 

New  York  . 

2,190,857 

91,826 

41,548 

New  Jersey . 

511,142 

3,747 

Pennsylvania  . . . . 

394,462 

9,879 

7,713 

Vermont  . 

170,557 

4,798 

Maryland  . 

26,187 

Massachusetts  . . . 

9,756 

Connecticut  . 

15,199 

Indiana  . 

1,186 

Ohio  . 

1,670 

Delaware  . 

201 

Total,  Sept.,  1941. 

3,318,130 

113,106 

49,462 

Total,  Sept.,  1940. 

3,164,402 

115,104 

41,685 

New  York  furnished  66 

per  cent  of 

the  milk 

and  80.3  per  cent  of  the  cream  coming  into  the 
city  for  all  the  month  of  September,  1941.  There 
is  no  record  of  the  milk  and  cream  coming  into 
the  State  except  these  shipments  direct  to  New 
York  City. 


Brevities 

Alaska  has  110,000,000  acres  of  peat  land. 

Best  eggs  are  retailing  in  some  cash-and-carry 
stores  at  61  to  65  cents  per  dozen. 

Damage  caused  by  insects  in  the  United 
States  is  estimated  at  $2,000,000,000. 

New  york  State  produced  2,515,000  bushels  of 
buckwheat  this  year.  The  long  Fall  and  late  rains 
helped  the  crop. 

“Thy  word  is  a  lamp  unto  my  feet,  and  a  light 
unto  my  path.  I  have  sworn,  and  I  will  perform 
it,  that  I  will  keep  thy  righteous  judgments.” 
Psa.  119:  105,  106. 

At  an  Indian  school  in  Minnesota  a  pupil  gave 
the  following  definition:  “Poverty — you  have  got 
nothing;  misery — you  are  disgusted  with  what 
you  have.” 

A  little  homespun  mason  work  in  stopping 
airholes  around  the  house  underpinning  is  in 
order  now.  A  lot  of  cold  air  can  get  in  through 
such  spots. 

Latest  reports  of  our  sweet  potato  yield  total 
26,900,000  bushels  for  the  seven  high  production 
states  of  North  Carolina,  Louisana,  Tennessee, 
South  Carolina,  New  Jersey,  Maryland  and 
Delaware. 


649 


Farmers  Lose ,  Dealers  Gain 

DAIRYMEN  are  puzzled,  and  for  good 
reason,  with  the  six  months  of  con¬ 
ferences,  petitions  and  lawyer  meetings  ar¬ 
ranged  and  participated  in  by  the  five  dairy 
groups.  The  original  meetings  were  inspired 
by  the  avowed  purpose  of  obtaining  an  in¬ 
crease  in  milk  prices  to  cover  cost  of  pro¬ 
duction.  The  officials  of  these  groups  have 
been  deadlocked  for  several  weeks  over  a 
petition  to  the  Secretary  of  Agriculture  for 
such  a  price  increase.  Now  it  appears  that 
the  League  officials  have  refused  to  support 
this  price  appeal  unless  the  other  groups 
join  with  them  in  demanding  the  repeal  of 
the  new  provision  in  the  Federal-State  Orders 
which  obligates  all  handlers  to  submit  monthly 
producer  payrolls  to  the  Administrator.  Ex¬ 
cept  for  the  League,  every  dealer,  cooperative 
or  otherwise,  has  been  furnishing  this  in¬ 
formation  regularly.  The  League  officials 
have  refused  to  do  so  and  the  Administrator 
has  withheld  $200,000  in  cooperative  pay¬ 
ments  for  August,  September  and  October 
which  accounts  for  the  seven  cents  a  cwt. 
reduction  in  the  League  price  for  each  of 
these  three  months.  This  is  easy  money, 
so,  therefore,  as  the  price  for  their 
support  of  any  petition  to  the  Secretary  for 
a  price  increase,  League  officials  demand  that 
the  other  groups  approve  their  refusal  to 
submit  payroll  information.  Since  the  League 
officials  have  decided,  as  usual,  not  to  “play” 
unless  everybody  else  “plays”  the  League 
way,  the  ultimate  success  of  the  five-group 
plan  seems  further  away  than  ever,  and  any 
hope  of  cost  of  production  for  milk  is  put 
off,  if  not  defeated.  None  of  the  six  milk 
propaganda  periodicals,  all  published  at 
farmers’  expense,  have  told  producers  of 
this  hold-up. 

In  the  meantime,  dealers  have  been 
making  hay.  The  consumer  price  has  been 
jacked  up  four  times  in  the  last  four  months — 
from  15  cents  to  17  cents  a  quart.  Last  April 
1,  the  fourth  anniversary  of  the  Bargaining 
Agency-Federal  Order  regime,  the  dealer 
spread  had  increased  $1.39  a  cwt.  since  April 
1,  1937.  Quite  quietly  over  the  past  seven 
months,  the  spread  has  increased  still  further. 
There  have  been  six  price  changes  during 
this  period  and  the  result  has  been  a  net 
increase  to  dealers  of  28  cents  a  cwt.,  so  that 
now  the  total  increase  in  dealer  spread  under 
this  dealer  set-up  is  $1.67  a  cwt.,  or  314 
cents  a  quart. 

The  last  increase  was  shoved  through  on 
October  26  on  the  excuse  of  a  wage  increase 
to  wagon  drivers.  The  union  had  asked  for 
a  increase  of  $7.50  a  week.  The  dealers  ob¬ 
jected  that  if  that  raise  were  put  into  effect, 
it  would  mean  an  increase  of  at  least  one 
cent  a  quart  to  consumers.  The  drivers 
finally  got  an  increase  of  $2.50,  one-third  of 
what  they  asked  for,  but  the  milk  companies 
raised  the  price  to  consumers  one-half  a  cent 
a  quart,  not  one-third  of  a  cent.  Farmers  got 
nothing.  It  is  estimated  that  this  half-cent 
increase  will  put  $3,918,000  extra  into  milk 
dealers’  pockets,  even  after  paying  the  in¬ 
crease  in  labor  wages. 

Mr.  Marcussen,  Borden  president,  is  re¬ 
ported  as  saying  that  the  increase  in  Borden’s 
wage  bill  on  account  of  this  raise  will  amount 
to  $795,000  a  year,  more  than  twice  the  total 
of  the  company’s  net  earnings  for  the  last 
twelve  months.  Borden  publishes  only  one 
financial  statement  each  year,  and  then  not 
until  March  or  April  of  the  following  year, 
so  no  one  can  tell  what  the  last  twelve  months’ 
earnings  really  have  been.  But  on  the  basis 
of  Borden’s  average  yearly  earnings  of  ap¬ 
proximately  $6,500,000  for  the  past  seven 
years,  and  on  the  basis  of  their  1940  earnings 
of  $7,582,617.00,  we  question  the  accuracy  of 
Mr.  Marcussen’s  estimate  of  Borden’s  small 
profits  for  the  last  twelve  months. 

Comparing  these  dealer  gains  of  the  past 
six  months  with  producers’  losses,  it  is  small 
wonder  that  many  farmers  are  beginning  to 
suspect  that  the  continued  meetings  without 
accomplishment  have  been  deliberately  so 
arranged  by  some  of  the  participants  merely 
for  their  own  selfish,  stalling  purposes,  merely 
to  give  the  appearance  of  rendering  a  service 


V*  RURAL  NEW-YORKER 

to  farmers  without  actually  delivering  the 
goods. 

Farmers  have  compared  these  dealer  price 
gains  of  the  past  six  months  with  their  own 
losses  during'  the  same  period,  and  have 
begun  to  suspect  that  the  League  officials 
joined  the  Young  Committee  with  a  deliberate, 
selfish  purpose.  While  pretending  an  appear¬ 
ance  of  desiring  farm  unity,  these  officials 
have  stalled  and  defeated  the  Committee 
meetings  for  the  sole  purpose  of  keeping 
farmers  divided  so  that  Borden  may  continue 
to  fix  the  price  of  farmers’  milk. 

The  representatives  of  the  dairy  groups  who 
really  have  been  acting  in  good  faith  at  these 
numberless  conferences,  would  serve  their 
members  well,  and  the  entire  industry,  if 
they  concentrated  their  efforts  in  encouraging 
farmers  to  take  time  by  the  forelock  and  go 
ahead  now  with  their  own  plans  to  build, 
own  and  operate  their  own  plants.  Such  a 
program  is  the  surest  guarantee  of  a  perma¬ 
nent  cost-of-production  dairy  business. 


To  Make  America  Safe 

A  BULLETIN  from  the  New  York  State 
College  of  Agriculture  announces 

that: 

“Secretary  of  Agriculture  Claude  Wickard  has 
asked  that  every  farmer  in  the  Nation  be  visited 
so  that  an  accurate  statement  can  be  obtained 
on  agricultural  production  in  1941,  as  well  as  an 
idea  of  what  can  be  expected  in  1942.  More  food 
is  needed  both  in  this  country  and  for  shipment 
to  England.” 

A  farm-to-farm  canvas  was  started 
November  1.  Farmers  will  be  asked: 


tfWhat  was  your  production  of  milk,  eggs,  and 
vegetables  in  1941?  What  can  you  produce  in 
1942?  How  large  was  your  farm  garden? 
Can  you  increase  it  next  year?” 

The  following  is  the  list  of  crops  for  which 
increased  production  is  desired-.  Farmers  will 
be  asked  to  fill  out  a  blank  to  show  their 
production  for  the  year  1941,  and  expected 
production  for  1942. 


Dry  beans  .  Acres 

Farm  garden .  Acres 

Hogs  marketed  and  slaughtered 

on  farm .  No. 

Beef  cattle  marketed 

(Including  calves)  . . .  No. 

Egg  production  .  Doz. 

Cows  milked  .  Lbs. 

Milk  production  .  Gals. 


Farmers  wall  approve  this  forethought  on 
the  part  of  the  Secretary  of  Agriculture,  and 
the  College.  Farmers  of  America  have  always 
done  their  part  and  more  in  every  national 
emergency.  They  furnish  more  than  95  per 
cent  of  the  raw  materials  which  form  the 
basis  of  the  wealth  of  the  nation.  They  do 
not  get  their  just  share  of  that  wealth.  The 
Federal  and  State  governments  create  laws 
and  customs  which  deny  them  a  fair  share 
of  the  consumer’s  dollar. 

This  system  of  economy  is  so  universal  and 
continuous  that  one  cannot  escape  the  con¬ 
clusion  that  it  is  deliberate  and  intentional. 
No  economy  could  be  more  stupid.  It  ham¬ 
pers  and  discourages  the  spirit  and  flesh  ‘of 
the  sturdy  manhood  and  womanhood  that 
made  America  great.  That  is  the  brand  of 
economy  that  caused  the  downfall  of  once 
proud  nations  of  the  past.  If  allowed  to 
continue,  it  will  destroy  America.  It  is  an 
economy  that  degrades  and  enfeebles  its 
favored  beneficiaries  the  while  it  saps  the  life 
blood  and  courage  of  its  victims. 

Farmers  will  sacrifice  their  labor  and 
means  and  lives  again  during  a  national  trial 
as  they  did  during  the  last  World  War  and 
in  the  Civil  War.  From  the  present  prospect, 
we  can  only  conclude  that  they  will  suffer 
the  same  hardships  that  they  suffered  before 
from  the  effects  of  reconstruction.  But  no 
nation  has  ever  survived  a  continuous  ex¬ 
ploitation  of  its  agricultural  people. 

The  remedy  is  simple  justice  to  the  people 
of  the  farms.  This  does  not  mean  a  sub¬ 
servient  farmer  in  a  political  job.  It  does  not 
mean  a  dole  to  help  a  farmer  to  exist  and 
“vote  right.”  It  does  not  mean  deceiving  the 
farmer  with  a  tricky  and  deceptive  compli¬ 
cated  “parity.”  It  simply  means  the  repeal  of 
laws-  and  customs  that  deny  him  his  inherent 


rights  as  defined  by  the  Constitution.  This  will 
give  him  the  cost  of  production  and  a  profit 
equal  to  the  average  profit  of  other  industries. 

With  this  dispensation  of  justice,  no  ap¬ 
peal  and  no  dole  by  the  government  would 
be  needed  to  induce  our  farmers  to  produce 
in  order  to  feed  the  hungry  of  the  whole  world. 
It  would  result  in  an  economy  that  would 
make  America  safe,  prosperous  and  powerful. 


Error  Yields  to  Justice 


ANOTHER  bulletin  from  the  New  York 
College  of  Agriculture  at  Ithaca,  N.  Y., 
announces  that  during  November,  two-men 
teams  from  the  college  will  discuss  at  a 
meeting  in  each  agricultural  county  of  the 
State  ways  to  feed  and  manage  milk  herds 
to  insure  high  production  of  milk  as  a  de¬ 
fense  measure. 

This  is  a  worthy  service  of  the  College. 
All  of  us  get  a  little  more  or  less  into  a 
routine  from  doing  the  same  job  day  after 
day  in  any  line  of  ‘work  including  manage¬ 
ment.  A  discussion  of  ways  and  means  is 
needed  at  times  to  arouse  us  from  our 
lethargy  and  to  whet  our  ambitions. 

Members  of  the  College  staff,  however, 
helped  create  the  present  system  of  distri¬ 
bution  of  milk.  Recently  they  have  admitted 
that  dairy  farmers  have  not  received  the 
cost  of  production  for  milk  sold  under  the 
system.  In  other  words,  farmers  are  produc¬ 
ing  now  at  a  loss.  Under  the  laws  which 
the  College  helped  to  establish,  dairymen  are 
denied  their  constitutional  right  to  fix  the 
price  of  their  own  product  on  the  cost  of  pro¬ 
duction  and  a  fair  profit.  American  dairymen 
have  long  held  this  right  to  be  inherent  and 
sacred.  It  is  a  right  enjoyed  by  practically 
all  producers  of  supplies  that  farmers  buy.  But 
to  safeguard  all  concerned,  dairy  farmers  in¬ 
vite  the  government  to  check  their  cost  of 
production  and  profits.  If  it  can  be  shown 
that  their  profit  is  more  than  the  average 
profit  on  the  products  they  buy,  then  dairy¬ 
men  will  modify  the  profits  and  price.  This 
is  the  only  true  and  honest  parity. 

We  concede  that  the  College  is  directly 
supported  by  the  government.  But  ultimately 
its  cost  is  paid  out  of  taxes  paid  by  producers 
and  consumers.  Admitting  that  the  Agri¬ 
cultural  College  is  intended  as  a  benefit  to 
all  the  people  and  not  farmers  exclusively, 
it  seems  to  us  that  it  goes  only  half  way  in 
its  service  when  it  stops  at  economic  produc¬ 
tion.  It  should  include  economic  distribution. 
In  this  instance  it  has  helped  impose  a  system 
of  distribution  on  milk  producers  and  con¬ 
sumers.  The  system  is  now  an  admitted  failure. 
It  is  causing  unbearable  hardships  to  dairy 
farmers. 

The  College  is  a  great  institution.  But  it 
is  directed  by  human  agencies  which  are 
always  subject  to  error.  The  error  here  is 
fundamental.  The  College  can  correct  this  by 
helping  to  restore  farmers  inherent  rights  as 
a  voluntary  act  of  justice. 


October  Milk  Prices 


The  prices  paid  for  3.5  per  cent  milk  by  co¬ 
operatives  and  dealers  reporting  for  the  month 
of  October  are  as  follows: 

Per  100  Lbs.  Per  Qt. 


Fly  Creek  Valley  Co-op.  Inc.  . . 

.  .$2.85 

$0.06 

Buffalo  Unity  Co-op.  Inc . 

.  .  2.80 

.0595 

M.  H.  Renken  Dairy  Co . 

.  2.75 

.0585 

Crowley’s  Milk  Co.  Inc . 

.  .  2.75 

.0585 

Sheffield  Farms  . 

. .  2.74 

.058 

Dairymen’s  League  Inc . 

.  .  2.59 

.055 

Lehigh  Valley  Co-op.  Farmers 

. .  2.57 

.0546 

These  are  basic  prices.  Fat,  freight,  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 

The  net  cash  price  for  the  Dairymen’s  League 
for  September  was  $2.38,  not  $2,355  as  previously 
reported.  The  reason  for  tfie  difference  is  that 
the  plus  differential  has  been  reduced  to  three 
cents  per  cwt. 


6 'Seven  Decades  of  Milk 99 

I  am  sure  there  is  no  one  better  qualified  to 
write  this  history  than  Mr.  Dillon  and  I  am 
equally  sure  it  will  be  not  only  extensively  but 
appreciatively  read  by  those  engaged  in 
the  dairy  industry.  e.  w.  h. 

New  York 


I  am  sure  to  be  pleased  if  you  would  send 
me  this  book  “Seven  Decades  of  Milk”  because 
people  cannot  learn  enough  to  keep  up  with  the 
times  today.  Frederick  Eger 

North  Bergen,  N.  J. 


620 


November  29,  1941 


7bt  RURAL  NEW-YORKER 

Live  Stock  and  Dairy 


At  the  New  Jersey  Station 

By  R.  W.  Duck 


Prof.  J.  W.  Bartlett,  head  of  the 
Dairy  Department,  at  Rutgers  Uni¬ 
versity,  and  the  New  Jersey  Station, 
and  his  associates,  can  be  justly 
proud  of  their  wonderful  pastures. 
He  informed  me  their  pasture  im¬ 
provement  program  was  probably  the 
first  to  be  started  and  continuously 
followed  in  America,  having  had  its 
inception  by  using  an  alternate  graz¬ 
ing  plan  begun  in  1927.  Excellent 
pastures  prevail  at  the  New  Jersey 
Station  as  a  result  of  the  continuous 
constructive  pasture  programs  fol¬ 
lowed. 

Ladino  Clover 

Prof.  Claude  Eddy  mentioned 
Ladino  clover  very  favorably  for 
use  as  either  a  pasture,  hay  or  silage 
crop.  It  has  been  grown  with  ex¬ 
cellent  results  at  the  New  Jersey 
Dairy  Research  Farm  since  1937. 
Ladino  is  frequently  referred  to  as 
giant-white  .clover.  It  has  been 
found  that  by  the  end  of  the  second 
year  following  seeding,  with  favor¬ 
able  conditions,  the  surface  runners 
will  have  formed  a  dense  mat,  single 
plants  commonly  occupying  two  or 
three  square  feet  of  space.  It  will 
attain  a  height  of  12  to  20  inches 
at  maturity.  It  thrives  on  land  too 
wet  for  corn  or  alfalfa,  although 
the  soil  must  be  sufficiently  well 
drained  so  that  water  does  not  re¬ 
main  on  it.  Best  growth  has  been 
attained  at  the_New  Jersey  Station 
on  the  lower-lying  loam  and  loam 
silt  soils  containing  large  amounts  of 
organic  matter. 

Shallow  seeding  in  the  early 
Spring  has  proven  most  satisfactory. 
If  Fall  seeded  a  companion  crop  of 
oats  or  winter  grain  and  timothy  is 
recommended.  The  companion  crop 
should  be  pastured  early  or  made 
into  grass  silage.  The  New  Jersey 
Station  has  obtained  excellent  results 
from  seeding  with  the  following  hay- 
land  mixture,  2  lbs.  Ladino,  8  lbs. 
alfalfa,  4  lbs.  red  clover,  2  lbs.  alsike, 
and  6  lbs,  of  timothy  per  acre.  Prof. 
Eddy  stated  they  have  found  it  ad¬ 
vantageous  to  add  from  1  to  2  pounds 
of  Ladino  clover  seed  to  all  their 
regular  pasture  mixtures.  New 
Ladino  pasture  is  quite  laxative  in 
effect;  it  is  therefore  recommended 
that  all  animals  be  allowed  a  full 
feed  of  hay,  preferably  timothy,  each 
day  before  turning  to  pasture,  for 
the  first  several  days.  Grazing  for 
the  first  few  days  should  also  be 
limited  to  15  minutes  daily.  Ladino 
should  be  from  10  to  12  inches  high 
before  it  is  grazed.  Clipping  rank 
growth  and  dragging  to  spread 
pasture  droppings  have  been  favor¬ 
able  contributing  factors  in  pro¬ 
ducing  the  exceptionally  wonderful 
pastures  prevailing  at  the  New  Jersey 
Station. 

Grass  Silage 

About  10  years  ago  investigators 
at  the  New  Jersey  Station  found 
‘that  adding  molasses  in  adequate 
proportions  to  sweet  clover  resulted 
in  producing  a  palatable  silage  of 
pleasing  odor.  Prof.  C.  B.  Bender 
and  associates  have  subsequently 
demonstrated  that  if  green  material 
is  so  ensiled  it  should  be  done  be¬ 
fore  excessive  wilting  has  taken 
place.  Optimum  moisture  content  at 
time  of  ensiling  has  been  shown  to 
be  from  60  to  70  per  cent.  General 
recommendations  are  to  cut  not  more 
than  can  be  ensiled  within  three 
hours  following  cutting,  a  shorter 
time  is  still  better. 

The  term  “grass  silage”  applies 
to  the  ensiling  of  any  uncured  green 
cereal  or  hay  crop.  With  such  a 
wide  diversity  of  material  and  ma¬ 
turity  there  will  necessarily  be  a 
corresponding  variation  in  compo¬ 
sition  and  nutritive  ratio.  Ratios  of 
concentrates  should  therefore  be 
adjusted  in  accordance  with  the 
kind  of  grass  silage  being  fed.  If 
a  full  feed  of  legume  silage  is  used 
then  a  14  to  16  per  cent  protein 
mixture  will  suffice.  However,  if 
pasture  grass,  legume-grass  or 
legume-cereal  silage  is  fed,  then  two 
to  four  per  cent  more  protein  con¬ 
tent  is  needed  in  the  grain  feed. 
Various  tests  have  shown  alfalfa  to 
be  the  most  satisfactory  crop  for 
ensiling. 

Due  to  the  comparative  high  pro¬ 
tein  and  low  sugar  content,  grass 
silage  requires  a  proper  preserva¬ 
tive  added  uniformly  in  suitable 
amounts  in  order  to  produce  a 
palatable  product  of  good  odor.  Both 


molasses  (cane  or  beet)  and  phos¬ 
phoric  acid  have  proven  satisfactory. 
Molasses  used  should  weigh  from  11 
to  12  pounds  per  gallon,  and  the 
phosphoric  acid  should  be  of  good 
grade.  Various  New  Jersey  Station 
tests  have  resulted  in  the  following 
general  recommendations  relative  to 
the  amount  of  preservative  to  use 
per  ton  of  grass  silage.  Immature 
cereals  or  mature  grasses,  timothy — 
pasture  grasses  —  Sudan  grass  use 
40  gallons,  equivalent  to  3V2  gallons 
of  molasses;  or  9  pounds  equivalent 
to  24/5  quarts  of  68  per  cent  phos¬ 


phoric  acid,  or,  if  a  75  per  cent  phos¬ 
phoric  acid  is  used,  then  use  only 
8  pounds  which  is  equivalent  to  2% 
quarts.  For  legumes  mixed  with 
grasses  or  cereals,  or  for  immature 
grasses  use  50  to  60  pounds  (414  to 
5  gallons)  of  molasses;  or  12  to  14 
pounds  (334  to  4%  quarts)  of  68 
per  cent  phosphoric  acid,  or  10  to 
12  pounds  (3  to  3%  quarts)  of  75 
per  cent  phosphoric  acid.  Mature 
legumes  will  need  70  pounds  (6 
gallons)  of  molasses;  or  16  pounds 
(5  quarts)  of  68  per  cent  phosphoric 
acid,  or  14  pounds  (414  quarts)  of 
75  per  cent  phosphoric  acid.  Imma¬ 
ture  legumes  require  80  pounds  (7 
gallons)  molasses;  or  18  pounds  (5% 
quarts)  of  68  per  cent  phosphoric 
acid,  or  16  pounds  (44A  quarts)  of 


75  per  cent  phosphoric  acid.  Soy¬ 
beans  need  somewhat  heavier  appli¬ 
cations  of  preservative  than  the 
immature  legumes;  for  ensiling  soy¬ 
beans  it  has  been  found  best  to  use 
100  lbs.  of  molasses,  or  20  lbs.  of 
68  per  cent  phosphoric  acid,  or  18 
lbs.  of  75  per  cent  phosphoric  acid, 
per  each  ton  of  soybean  silage. 

A  survey  of  methods  and  results 
relative  to  legume  and  grass  silage 
on  380  Northeastern  farms  under 
direction  of  a  committee  consisting 
of  C.  B.  Bender,  chairman;  F.  B. 
Morrison,  New  York;  R.  H.  Olmstead, 


Penna.;  A.  R.  Merrill,  Conn.;  and 
Frank  Hamlin,  New  York,  shows  that 
only  34  of  these  operators  used 
commercial  phosphoric  acid  as  a 
preservative.  Two  of  these  were  not 
satisfied  with  results  obtained.  It 
has  been  found  advisable  to  dilute 
phosphoric  acid  with  three  or  four 
times  its  volume  of  water  before 
applying.  Molasses  is  more  easily 
applied  if  diluted  with  warm  water. 
While  phosphoric  acid  is  only  slight¬ 
ly  corrosive  general  recommenda¬ 
tions  are  that  the  machine  be  washed 
with  water  following  its  use.  It  has 
proven  more  satisfactory  to  use  an 
attachment,  now  made  commercially, 
with  an  automatic  preservative  shut¬ 
off  and  flow  control  leading  direct 
to  the  blower.  A  wooden  container 


and  rubber  hose  line  should  be  used 
for  the  application  of  phosphoric  acid. 

Seventy-five  per  cent  of  the 
farms  surveyed  reported  they  in¬ 
tended  to  continue  with  grass  silage 
for  winter  feeding,  using  it  to  re¬ 
place  part  or  all  of  the  corn  silage 
or  hay.  Sixty-eight  per  cent  planned 
to  use  grass  silage  as  a  pasture 
supplement.  The  survey  report 
shows  that  daily  amounts  of  grass 
silage  fed  per  head  varied  from  12 
to  95  pounds,  being  influenced  by 
breed,  size,  and  amount  of  other 
roughage  replaced. 

A  New  Jersey  report  by  Bender 
and  Tucker  shows  that  Holstein  and 
Guernsey  heifers  wintered  on  timo¬ 
thy  grass  silage  as  the  total  ration 
gained  .66  of  a  pound  per  day  for 
110  days,  while  another  group  fed 
timothy  grass  silage  and  hay  aver¬ 
aged  a  gain  of  .83  of  a  pound  a  day. 
These  investigators  also  mentioned 
the  fact  that  further  experimental 
work  has  shown  that  Guernsey  and 
Holstein  cows  fed  molasses  grass 
silage  at  the  rate  of  6  pounds  to  100 
pounds  of  live  weight  of  animal  pro¬ 
duced  milk  of  higher  yellow  color 
than  when  the  same  animals  were 
fed  corn  silage  and  hay. 

Some  of  the  milk  marketing  breed 
battles  have  presented  various 
questions  and  problems  pertaining 
to  the  specific  nutrient,  vitamin  and 
butterfat  content  of  their  milks  to 
both  the  courts  and  consuming 
public.  Regardless  of  comparative 
values,  the  fact  remains  that  high 
yellow  color  is  visual;  to  this  extent 
it  at  least  is  a  favorable  factor  for 
palatability,  and  therefore  appears 
to  be  a  decided  market  asset.  Con¬ 
sumers  seem  to  prefer  that  which  is 
pleasing  to  the  eye  and  palatable  to 
the  taste.  Simulating  summer  pasture 
with  its  greater  carotene  content  by 
using  grass  silage,  and  thus  preserv¬ 
ing  a  high  yellow  color  in  milk,  has 
proven  a  profitable  and  desirable 
practice  in  those  herds  where  year- 
round  production  of  a  superior 
drinking  milk  is  an  objective. 

Grass  Silage  Machinery 

A  small  harvester  is  now  being 
developed  commercially  which  gives 
every  indication  of  being  of  con¬ 
siderable  help  in  the  harvesting  of 
grass  silage.  This  machine  cuts  the 
standing  crop,  as  in  mowing,  and 
delivers  it  into  a  knife  head  where 
it  is  chopped,  as  in  passing  through 
an  ensilage  cutter,  after  which  it  is 
delivered  to  an  accompaning  wagon, 
truck,  or  trailer.  Tests  made  in  New 
Jersey,  as  reported  by  Besley,  Eby 
and  Humpheries,  with  an  experi¬ 
mental  model  during  the  Summer  of 
1940  indicate  that  the  outfit  operated 
by  two  men  can  harvest  three  to 
five  tons  an  hour  in  second-cutting 
alfalfa.  In  later  tests  made  else¬ 
where  with  an  improved  model  this 
harvesting  rate  was  about  doubled. 

Using  a  two-man  operation  this 
new  type  harvester-chopper  com¬ 
bines  the  individual  operations  of 
mowing,  raking,  loading,  and  chop¬ 
ping  with  considerable  apparent 
economic  advantage  over  former 
methods.  In  addition  to  abolishing 
much  of  the  hard  field  work  this 
forage-combine  delivers  the  material 
in  a  form  that  is  easy  to  handle  at 
the  silo  as  compared  with  former 
methods  of  handling  long  material. 
The  field-chopped  material  can  be 
satisfactorily  elevated  with  a  regular 
silo  filler;  comparatively  small 
amounts  fall  through  the  table. 

Horses  and  Hogs 

Livestock  other  than  dairy  cattle 
at  the  New  Jersey  Station  is  under 
the  capable  direction  of  Prof.  William 
C.  Skelley.  In  talking  over  methods 
pertaining  to  feed,  care  and  manage¬ 
ment  of  horses  he  stated  they  have 
found  it  more  satisfactory  always  to 
give  some  consideration  to  the  in¬ 
dividuality  and  needs  of  each  horse, 
and  to  feed  it  accordingly.  However, 
years  of  observation  with  their 
horses  have  shown  that  very  few 
require  any  special  feeds,  or  that 
feeds  for  horses  need  to  be  deviated 
appreciably  from  known  standards. 
In  fact  if  more  of  our  horses  were 
fed  approximately  in  ratio  to  proven 
standard  requirements  they  would 
probably  produce  considerable  more 
work,  at  less  cost,  and  be  in  better 
health  and  condition. 

Results  at  the  New  Jersey  Station 
have  shown  that  idle  horses  can  be 


These  Berkshire  pigs  are  well  grown  and  thrifty;  they  are  making  eco¬ 
nomical  gains  on  self-feeders  and  good  pastures  at  the  New  Jersey  Ex¬ 
periment  Station,  New  Brunswick,  N.  J. 


These  registered  Belgian  mares  have  just  finished  a  good  day’s  work  at 
the  New  Jersey  Experiment  Station,  New  Brunswick,  N.  J. 


Representative  cows  of  the  various  dairy  breeds  at  the  New  Jersey  Ex¬ 
periment  Station  have  made  many  high  records,  based  on  maximum 
utilization  of  the  excellent  pasture  shown.  Ladino  clover  in  full  bloom  may 

be  seen  in  the  foreground. 


Iht  RURAL  NEW-YORKER 


621 


“Fifteen  (15)  Of 
My  Best  Cews  Had 

MASTITIS” 

“Today— thanks  to  KO-EX-7— they  are  all 
sound  and  milking  better  than  ever.”  So 
writes  a  New  York  State  Dairyman  65  days 
after  he  started  using  the  KO-EX-7  plan.  If 
you  too,  are  having  Mastitis  troubles,  why 
wait  until  you  lose  another  good  milker. 
Many  Dairymen  eliminate  such  troubles  by 
using  the  approved  KO-EX-7  Mastitis  Con¬ 
trol  Chart.  It  tells  at  a  glance  the  “Degree” 
or  “Severity”  of  the  trouble  and  it’s 
ACCURACY  IS  GUARANTEED. 

Best  of  all,  though  its  cost  value  is  $2.00 — 
it’s  mailed  FREE  OF  CHARGE — to  every 
Dairyman  who  puts  his  herd  in  the  KO-EX-7 
“Safety  Zone.”  Isn’t  that  just  what  you 
have  been  looking  for?  If  so,  write  for 
details  of  our  FREE  OFFER  today.  Address 
Sterling  Research  Corp.,  (Div.  4),  775  Main 
St.,  Buffalo,  N.  Y.  and  state  number  of  cows. 


EXCELLENT  FOR 
CAKED  UDDERS 

Postcard  order  brings  35c  tube 
Celo  salve  and  return,  coin 
mailing  card.  Agents  Wanted. 
Distributed  by 

UTICA  CELO,  Inc. 

623  First  Bank  Building, 
Utica,  New  York 


AYRSHIRES 


SHORTHORNS 


TREMENDOUS  NEW  OPPORTUNITY 

for  Milking  Shorthorn  raisers  due  to  defense  pro¬ 
gram.  U.  S.  and  Great  Britain  urgently  need  all  milk 
and  meat  this  country  can  produce.  Greatest  oppor¬ 
tunity  with  Milking  Shorthorns.  Hold  official  world's 
records  for  milk  and  butterfat  production.  Greatest 
salvage  value  of  all  milk  breeds.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months,  50c,  one 
year  $1.00.  MILKING  SHORTHORN  SOCIETY, 
Dept.  F-3,  CHICAGO,  ILLINOIS. 


BRED  Dual  Purpose  Shorthorn  Bulls 

Best  for  meat  and  milk  production. 

WM.  J.  BREW  &  SONS,  BERGEN,  NEW  YORK 


HORSES  and  PONIES 


DAI  OMINIA  gelding  8  years  old,  good  stock 
*  ALV-rlVlIlvl  KJ  horse.  $250;  gentle  pony,  saddle 
and  bridle,  $50;  1  Albino  stud  colt,  6  months  old,  $100; 
4  dark  6  months  old  fillies,  out  of  registered  Palomino 
mares,  $100  each;  2  outstanding  chestnut  mares,  work 
and  ride,  6  and  8  years  old,  bred  to  good  Palomino 
stallion,  $125  each. 

FISHER  PALOMINO  FARMS,  SOUDERTON,  PA. 


P  O  3M  I  E  S 

A  few  half-bred  Morgan  pony  yearlings  and  Wean¬ 
lings.  Suitable  older  children.  Also  pony  brood  mares 
bred  to  registered  Morgan  stallion. 

TORREYA  FARM,  MILLBROOK,  NEW  YORK 


FERRETS 


FC  D  D  C*  *1“  C  for  killing  rats  and  other 
“  ■—  ^  game;  yearling  females, 

special  ratter  $4.00.  Young  males  $3.00;  females  $3.50; 
pair  $6.00.  W.  A.  PECK,  NEW  LONDON,  OHIO 


Rid  Your  Place  Of  Rats  With  Ferrets  $3  Each 

Ship  C.O.D.  E.  L.  HARTMAN,  NEW  LONDON,  OHIO 

3 

Twit  If  A  D  A  YI II  F  Q  onco  an<J  T°u  Will  Brow  no 
»*J  *vrtlVrti\ULLJ  others.  Come  and  see  them. 
Rams,  Lambs  and  Ewes.  LeRoy  Kuney,  Adrian,  Mich. 


GOATS 


Toggenberg 


Milk  does;  bred;  sold  on  approval. 

PONY  FARM,  HIMROD,  N.  Y. 


RABBITS  AND  CAVIES 


Wanted 


English  Cavies.  send  sex,  size,  price.  Lucas 
Laboratory  Supply,  1789  Third  Ave.,  N.  Y. 


Seven  Decades  of  Milk 

By  JOHN  J.  DILLON 

rPHIS  is  the  story  of  milk  in  the  New  York 
milkshed.  It  goes  back  to  the  earliest  avail¬ 
able  sources  of  information  to  be  found  in 
print  and  tradition  for  the  commercial  history 
of  the  milk  dairy  industry  in  New  York  State. 
It  is  suggestive  of  the  early  habits  and  cus¬ 
toms  that  may  have  affected  the  industry 
down  to  the  present  time.  The  present  milk 
system  began  in  1870  and  the  author  has  been 
able  to  write  from  personal  memory  and  from 
constant  and  intimate  contact  for  70  years. 
He  has  known  all  the  organizations  and  most 
of  the  leaders  in  the  NewlYork  milkshed. 
The  theme  of  the  book  is  simple  justice  to 
the  milk  consumer,  producer  &  distributor. 
This  means  prices  for  milk  production  and  for 
distribution  based  on  costs  plus  the  average 
rate  of  profits  paid  by  the  producers  on  the 
supplies  he  buys. 

The  book  consists  of  333  pages.  It  is  made 
handsome  and  durable  because  it  has 
information  for  future  generations.  Price 
$3.00  postpaid.  New  York  City  sales 
only,  add  1%  Sales  Tax.  Books  for  sale  by 

THE  RURAL  NEW-YORKER 
333  West  30th  Street,  New  York  City 


economically  and  satisfactorily 
maintained  principally  on  roughage, 
using  some  corn  stalks  and  straw 
plus  from  8  to  12  pounds  of  good 
quality  legume  hay  daily  per  head. 
If  timothy  is  fed  as  a  supplement 
to  the  stalks  and  straw  then  small 
amounts  of  linseed  or  soybean  oil 
meal  will  be  needed  daily  to  meet 
their  protein  requirements. 

If  the  horses  are  doing  light  work 
they  will  need  about  one-half  quart 
of  grain  and  1  pounds  of  good 
quality  hay  per  each  100  pounds  of 
bodyweight.  For  medium  work  feed 
about  the  same  amount  of  hay,  but 
increase  the  grain  ration  to  1  quart 
per  each  100  pounds  liveweight 
daily.  When  performing  heavy  work 
the  hay  should  be  reduced  to  one 
pound,  and  the  grain  increased  to 
a  little  less  than  IV2  quarts  daily, 
for  each  100  pounds  the  horse  weighs. 

Prof.  Skelley  stated  they  have 
found  it  advisable  to  feed  one-half 
the  hay  allowance  at  the  night  feed, 
but  only  one-quarter  of  the  grain 
allowance,  the  rest  of  the  hay  and 
grain  being  equally  divided  for  the 
noon  and  morning  feeds.  If  allowed 
good  pasture  at  night  no  hay  need 
be  fed  in  the  morning.  Horses  should 
have  access  to  salt  at  all  times, 
either  in  block  form  or  if  loose  then 
in  a  special  container,  attached  to 
the  manger  outside  the  feedbox. 

The  hogs  at  the  New  Jersey  Sta¬ 
tion  were  good  representatives  of 
their  respective  breeds.  The  Berk¬ 
shire  shoats  I  saw  on  self-feeders 
were  making  excellent  and  economi¬ 
cal  gains.  Prof.  Skelley  expressed  a 
good  thought  when  he  stated:  “Re¬ 
gardless  of  the  breed  chosen,  more 
depends  upon  the  conformation  of 
the  individuals  selected  and  their 
strain  or  bloodlines  than  upon  the 
breed  itself.  When  there  is  no 
marked  breed  preference  and  all 
other  things  are  equal,  it  is  advisa¬ 
ble  to  select  the  breed  that  is  already 
most  prevalent  in  the  locality  for 
it  is  very  probable  that  there  are 
sound  economic  reasons  why  some 
one  breed  may  predominate.  An¬ 
other  reason  of  importance  is  that 
breeding  stock  may  be  more  easily 
exchanged  among  the  breeders.  Also, 
where  only  a  few  sows  are  owned 
by  each  breeder,  boars  may  be  pur¬ 
chased  in  partnership.” 


Earlville,  N.  Y.,  Sales 

The  third  annual  Eastern  Brown 
Swiss  Breeders  Sale  was  held  at 
Earlville  N,.  Y.,  last  month.  Thirty- 
five  animals  from  20  farms  were 
taken  by  17  buyers  for  $8,920,  51 
per  cent  of  the  sale  going  to  Vermont, 
Connecticut,  New  Jersey  and  Penn¬ 
sylvania. 

Twenty-five  cows  averaged  $288.  The 
top  cow  sold  for  $480,  from  James 
Alexander,  Elba,  N.  Y.,  to  F.  Schuter, 
Princeton,  N.  J.;  top  bull,  three 
months  old,  from  Cornell  University, 
to  Forest  Farms,  Webster,  N.  Y.,  at 
$285;  top  bred  heifer,  from  Valhalla 
Farms,  Hammond,  N.  Y.,  to  Fraleigh 
Hill  Farm,  Millbrook,  N.  Y.,  at  $320; 
top  unbred  heifer,  from  G.  A.  Smith, 
Cobleskill,  N.  Y.,  to  Stewart  Bene¬ 
dict,  Massena,  N.  Y.,  at  $190;  and 
top  heifer  calf,  one  day  old,  from 
Forest  Farms,  to  Lucius  H.  Basset, 
Torrington,  Conn.,  at  $120. 

The  115  cows  in  the  Holstein  sale 
held  the  following  week,  averaged 
$183.  Ninety  of  this  group  averaged 
$200;  five  unbred  heifers,  $101;  32 
heifer  calves,  $32.25;  and  11  bulls, 
$180.  .  The  top  bull,  Clovercourt 
Carnation  Homestead,  from  Peter 
Martens,  Bainbridge,  to  Elmer 
Marshfield,  Marcellus,  $485.  His 
runner-up  was  from  Charles  T. 
Knoell,  Tona  wanda,  to  Walter 
Westerndorf,  Hamilton,  $225. 

The  top  cow  from  Elmer  Marsh¬ 
field,  Marcellus,  to  V.  D.  Robinson, 
Fdmeston,  $337,  produced  697  pounds 
of  fat,  20,287  pounds  of  milk  in  305 
days.  Her  little  heifer  calf  was  taken 
by  C.  E.  Reed,  South  Butler,  at  $85. 
Second  cow  from  the  top  was  the 
Canadian  cow,  Lady  Alcartra  Dolly 
from  W.  L.  Pollock,  Ontario,  to 
Hilson  Brothers,  Bovina  Center,  $305. 
Fifty-two  head  went  out  of  the  State 
for  $8,448,  about  35  per  cent  of  the 
sale. 

The  large  New  York  State  buyers 
were  E.  R.  Smith,  Seneca  Falls,  eight 
head,  $1,615;  V.  D.  Robinson, 
Edmeston,  three  head,  $782;  C. 
Pendergast,  Ray  Brook,  five  head, 
$937;  G.  R.  Alexander,  Cortland,  six 
head,  $850;  C.  L.  Bird,  East  Walpole, 
Mass.,  four  head,  $812;  L.  M. 
Griswold,  Claremont,  N.  H.,  five 
head,  $825.  j.r.p. 


Kare  users.  For  instance,  J,  F.  Lephardt, 
Clinton,  N.  Y.,  writes: 


"I  have  used  Kow-Kare  thirty-five 
years  and  always  with  good  results. 
When  cows  get  off  their  feed  or  run 
down ,  Kow-Kare  is  my  favorite 
remedy  to  build  them  up,  especially 
around  calving  time.  Kow-Kare 
has  saved  me  untold  dollars  and 
veterinarian  bills.  ” 


Begin  now  to  feed  this  blend  of  Iron, 
Iodine  and  medicinal  herbs  to  better  di¬ 
gestion  and  assimilation.  Sold  in  feed, 
drug  andj  general  stores,  $1.25  and  651 
sizes.  Sent  postpaid  if  dealer  is  not  sup¬ 
plied.  Ask  for 
FREE  COW 
BOOK. 

DAIRY 

ASSN.CO.,INCa 
Dept.  9, 

Lyndonvilie,  Vt. 


SWINE 


CHESTER  WHITES 


With  the  blood  of  grand  champions,  champions  and 
junior  champions  streaming  down  both  sides.  Now  is 
the  time  to  buy  young  stock  and  improve  your  herd. 
Two  and  three  months  pigs,  both  sexes,  from  large 
litters,  sired  by  Rainbow  Lad  $15.00  and  up. 
EUGENE  K.  DENTON,  Farm:  Flanders,  New  Jersey 
Office:  One  West  57th  St.,  New  York' 


Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please-  you  return  them  at  my  expense. 


PURE  BRED  BERKSHIRES' 

Male  or  female,  6  to  7  months  old,  well  grown, 
breeding  stock,  vaccinated  for  hog  cholera  and  hemorra- 
gic  septicema,  $30.00  and  $35.00  with  papers,  F.O.B. 
Hyde  Park.  Write — 

FRANK  SILVERNAIL,  Supt.,  Hyde  Park,  New  York 


•YORKSHIRES. 

The  World’s  Best  Bacon  Hog. 

Write  for  Booklet  and  Prices. 

W.  E.  REASONER  &  SONS, 

R.  F.  0.  4,  -  Watertown.  New  York 


For  Sale  —  SPRING  PIGS 

6  to  8  week3  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  O.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN,  MASS. 


RUGGED  PIGS — Chester  Whites,  Chester,  Berkshire, 
Yorkshire-Chester,  few  Duroc  crosses.  Six  weeks  $4.00; 
eight  weeks  $4.50;  ten  weeks  $5.00;  twelve  weeks  $6.50. 
Crates  free.  Check  or  money  order.  C.  O.  D. 

CARL  ANDERSON,  Virginia  Road,  Concord,  Mass. 


Clean  Vaccinated  Pigs  S££*  £d  tl-oo 

to  $7.00  each.  Selected  boars  all  ages  and  prices 

CHARLES  E.  GILES,  BEDFORD,  MASSACHUSETTS 


REG.  CHESTER  WHITES  SK”, 

MAPLE  HEDGE  FARMS,  Kelton,  Chester  Co.,  Penna. 


RAISE  REG.  HEREFORD  HOGS — Profitable,  popular 
new  breed.  Market  meat  type.  Pigs,  sows,  boars. 
Circular.  Prices.  Yalehurst  Farm,  Peoria,  Illinois. 


HOLSTEINS 


HEREFORDS 


Pigs  about  ten  weeks  old;  also  two 
year  old  boar  gentle  and  good 
breeder.  E.  B.  PURINTON,  GANSEVOORT,  N.  Y. 


225  REGISTERED  HOLSTEINS  225 

At  AUCTION,  138th  SALE  AT 

Earlville,  N.  Y.  at  10:00  A.M.  Each  Day 

Heated  pavilion.  Healthy  on  all  tests. 
Dec.  10  —  Invitational  Day.  Every  ani¬ 
mal  personally  selected  by  Prof.  E.  S. 
Harrison,  Cornell  University,  from  the 
best  herds  of  the  East.  Never  an  offer¬ 
ing  like  these  75  head. 

Dec.  11  —  A  grand  lot  of  150  head,  mostly 
fresh  cows  and  heavy  springers.  15 
yearling  bulls,  30  young  heifer  calves. 
It’s  the  sale  of  the  year. 

Write  for  more  details. 

R.  AUSTIN  BACKUS 

Sales  Manager,  Mexico,  New  York 


|  GUERNSEYS  /.  “1 

Tarbell  Farms  Guernseys 

360  HEAD  —  Accredited.  Negative.  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.R.  dams.  Closely  related  to  World’s  Champion  Jr. 
4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  Y. 


FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  From  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  to  a  year.  And  s 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS,  DELHI,  NEW  YORK 


Two  Guernsey  Bulls  [lZy  6{°or 

mers  prices.  Send  for  photo  of  bulls  and  dam. 

JAMES  S.  MORSE.  LEVANNA,  NEW  YORK 


/.  ABERDEEN-ANGUS 

BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen-Angus  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen-Angus  Breeders’  Association,  Col¬ 
lege  Park,  Md.,  or  Eastern  Aberdeen-Angus  Breeders’ 
Association,  Ithaca,  New  York. 


ABERDEEN  ANGUS  FOR  SALE 

A  few  top  quality  commercial  yearling  heifers  ready 
to  breed.  Also  a  limited  number  of  purebred  young 
cows  and  bred  heifers.  T.  B.  and  blood  tested.  Priced 

right.  ROCHELLE  ACRES,  RHINEBECK,  N.  Y. 


RFfi  miRnrQ  sPring  Boars  and  Gilts.  Fall  pigs. 
AE.U.UimULD  r.  f.  Pattington,  Scipio  Center,  N.  Y. 


Registered  Hampshire  Pigs,  Boars,  Sows.  Splen¬ 
did-  breeding.  Samuel  Fraser,  Geneseo,  New  York 


DOGS 


Breeders  Atton ti «-»v  ; 

Must  dispose  of  my  three  registered  Scotch  Terriers, 
one  male,  two  females,  not  related,  two  to  three  years 
old.  each  has  more  than  twelve  champion  ancestors. 
Priced  reasonably. 

Elizabeth  Rauch,  Hotel  St.  George,  Brooklyn,  New  York 


Airedales  —  Stud  Dogs,  Brood  Matrons,  Pups 

Will  Ship  C.  O.  D. 

SHADY  SIDE  FARM,  MADISON,  NEW  YORK 


ST  RFRNARDS  A11  breeds-  details  free!!  Book: 
Jl.  OEiniUUU/J  104  photos,  descriptions,  recognized 

breeds,  25e.  Royal  Kennels,  No.  76,  Chazy,  N.  Y. 


PUREBRED  COCKE K  PUPS  AND  DOGS. 

Ivon-Registered  or  REGISTERED.  Reasonably 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 


Police  Do?  Plins  *>,ure  breed  Wolf  Grey.  Six  weeks 
I  UULC  i»Ug  >  U|JS  0i(j  males  $10.00;  females  $7  50 

STEINER’S  FARMS.  PBATTSVILLE.  NEW  YORK 


Reg.  Longeared  Black-tan  Fox  And  Coonhound 

pups,  30  inch  eared  stud.  Carl  Rauch,  Florence,  Mass. 


Great  Dane  Pups 


Pad.  Smooth  Fox  Terrier  Pups 


RELIABLE  SHEPHERDS  Arthur  c"**" 


Lisbon.  N.  Y. 


Rea  fnllieq— Renalec  a11  a"e3  a,57  color.  Woodland 
I'c»*  LUlilCo  DCdglcb  farms,  Hastings,  New  York 


Collies  Zr3 

golden  sable,  herding 

HAROLD  KENNEDY. 

instinct,  reg. 

Valencia,  Pa- 

r~s~ 

SHEEP 

•••  '1 

100  DORSET— DELAINE  100 

2  year  old  ewes  sired  by  registered 
Dorset  rams.  Bred  to  registered  South- 
down  rams  for  November  and  December 
lambing.  Some  with  lambs  at  side.  An 
extra  fine  lot  with  the  best  of  breeding 
for  the  hothouse  and  Easter  lamb  trade. 

COLD  SPRING  RANCH 
North  New  Portland  Maine 


OUTSTANDING  ABERDEEN-ANGUS— Bull,  cows, 
calves  at  reasonable  prices.  Registered  top  notch 
pedigrees.  TOTEM  FARM,  MERIDALE,  NEW  YORK 


Ak«ritson  Annuo  Commercial  and  registered  cows 
ziUCIUccil  -  nllgUS  and  heifers.  Best  type.  Reason¬ 
able.  Harry  W.  Clarke,  R.D.  2,  Amsterdam,  N.  Y. 


DAIRY  CATTLE 


sfale  BULL  Minnamere  Farms,  Great  Neck,  L  I. 


•  SHROPSHIRE  RAMS  • 

Registered  yearlings  and  two  year  olds  of  good  quality 
for  sale  at  reasonable  prices.  GEORGE  C.  SPRAGUE, 
Dutch  Hill  Farm,  Danby  Four  Comers,  Vermont. 


Registered  Corriedale  Ram  two  years  old  $38.00. 
Purebred  Rambouillet  Ram  Lamb  $15.00.  Ten  Ram- 
bouillet  ewes,  young. 

H.  C.  BEARDSLEY,  MONTOUR  FALLS,  NEW  YORK 


Choice  Reg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower,  Ludlowville,  N.  Y. 


Big  Sales  at  Small  Cost 

More  than  a  quarter  of  a  million  farmers  and  breeders  read  each  issue  of  The  Rural  New- 
Yorker.  They  study  the  advertisements  ou  this  page  when  they  are  ready  to  buy  livestock. 
They  know  that  they  will  probably  find  just  what  they  want  advertised  here  and  that 
they  can  depend  upon  any  advertisement  that  appears  in  The  Rural  New-Yorker. 

If  you  have  any  stock  that  you  wish  to  dispose  of  at  this  time,  it  will  pay  you  to  tell  our 
300,000  readers  about  it.  The  cost  of  these  little  advertisements  is  small  but  big  sales 
frequently  result  from  them. 

In  order  to  co-operate  with  breeders  In  the  sale  of  their  surplus  stock  we  make  a  special 
low  rate  of  65  cents  per  agate  line,  or  $9.10  per  inch,  for  livestock  advertisements  (about 
seven  words  in  small  type  make  an  agate  line).  References  required  from  all  new 
advertisers.  For  further  information  write  to — 

Live  Stock  Department  -  The  Rural  New-Yorker 

333  West  30tH  Street,  New  York  City 


622 


RURAL  NEW-YORKER 


Amazing  Cough 
Relief,  Mixed 
In  Your  Kitchen 

Saves  Big  Dollars.  No  Cooking. 


Yes  ma’am,  right  ia  your  own  kitchen, 
you  can  easily  mix  a  cough  medicine 
that  is  a  wonder  for  quick  results, 
and  gives  you  about  four  times  as 
much  for  your  money.  And  it’s  no 
trouble — a  child  could  do  it. 

You’ll  need  a  syrup.  Make  it  by  stirring 
2  cups  of  granulated  sugar  and  one 
cup  of  water  a  few  moments,  until  dis¬ 
solved.  No  cooking  needed. 

Now  get  2  Mi  ounces  of  Pinex  from 
any  druggist,  and  pour  it  into  a  pint 
bottle.  Then  add  .your  syrup.  There  you 
have  a  full  pint  of  really  remarkable 
medicine  for  coughs  due  to  colds.  It 
lasts  a  family  a  long  time,  and  tastes 
fine- — -  children  love  it. 

And  does  it  do  the  work !  You’ll  say 
it  beats  anything  you  ever  tried.  It 
loosens  the  phlegm,  soothes  the  irritated 
membranes,  and  helps  clear  the  air 
passages.  Eases  the  soreness,  and  lets 
you  rest  at  night. 

Pinex  is  a  special  compound  of  proven 
ingredients,  in  concentrated  form,  well 
known  for  prompt  action  on  throat  and 
bronchial  membranes.  Money  refunded 
if  it  doesn’t  please  you  in  every  way. 


Be  Your  Own  Fixer 

AND  SAVE  THE  REPAIR  MONEY 


Heating  System  Repairs 


Hundreds  of  big  and  little  household  and  auto  repair 
jobs  can  be  done  with  SMOOTIi-ON  No.  1.  Mends 
cracks  and  stops  leaks  in  heating  apparatus,  piping, 
auto  engines,  radiators,  etc.  Tightens  loose  parts  of 
apparatus,  fixtures,  utensils.  Easily  applied  and 
makes  lasting  repairs.  Obtainable  from  hardware 
stores  or  if  necessary  from  us  in  1%-oz.,  7-oz.  cans, 
also  larger  sizes. 

FREE  Repair  Handbook 


Describes  dozens  of  money- 
saving  household  and  auto 
repairs.  Send  postal  TODAY 
for  free  copy. 

Smooth-On  Mtg.Co.,  Dept  39. 

570  G»m  rnunipa  w  Av.  JerseyCity.N.J. 


JoRelievt  dV 

Misery 

CP1666 

LIQUID.  TABLETS.  SALVE .  NOSE  DROPS 


W/AIMTCIY  Tf  von  are  interested  in  selling 
W  AYi  1  1  L.L/  hand  erocheted  babies  bootee,  caps,  or 
sacques  wo  are  interested  in  buying  such  articles.  Write 
Van  Wagenen  Sager  Inc..  (Since  18S3).  Syracuse,  N.Y. 


t>  a  nilPliug  &  Knitting.  Free  Samples;  directions. 
Y  A  K  ra\fiurlap  patterns  for  Bug  Yarns.  Lowest 

1  frill lkJ  prices.  Itu-UsM  Yaru  Mill,.  He*  7,  Haruiuuy.ME. 


He  who  was  raised  in  a  homestead  of  quiet  thought 

But  has  strayed  afar  from  the  things  that  at  first  he  sought, 

He  who  pretends  that  for  dreams  he  no  longer  cares, 

Knows  deep  down  he  is  only  reaping  tares; 

Let  him  return  to  the  things  that  he  valued  in  youth, 

That,  though  he  thrusts  them  aside,  he  still  knows  are  truth, 
Deep,  deep  down  he  is  not  so  hardened  yet,  — 

He  will  never  be,  —  that  within  him  he  can  forget 
Even  in  cities  of  restlessness  and  riot, 

The  things  his  childhood  learned  in  his  home  of  quiet. 

Isabel  Fiske  Conant 


Do  You  Give  Thought  to  Your  Table? 


With  the  reasonably  priced  dishes 
on  display,  there’s  no  excuse  for 
anyone  using  cracked  or  chipped 
ones!  If  that  is  what  is  being  set 
before  a  family  regularly,  it’s  time 
to  dispose  of  them  and  invest  in' 
others,  if  only  in  inexpensive  color¬ 
ful  pottery  for  general  use.  Or  one 
may  have  definitely  decided  upon  a 
certain  pattern  in  some  particular 
ware,  one  about  which  she  is  most 
enthusiastic  but  the  budget  won’t,  at 
the  moment,  allow  for  the  invest¬ 
ment.  Under  such  circumstances, 
why  not  buy  a  few  pieces  at  a  time? 
Get  enough  for  a  service  for  four, 
taking  the  dishes  now  being  used  for 
special  occasions,  for  daily  use.  If 
they  seem  sombre,  liven  up  the 
table  with  some  of  the  new  table 
coverings.  They  never  came  in  more 
unusual  or  delightful  colors  or  ma¬ 
terials. 

A  very  striking  tablecloth  on  this 
order  was  recently  seen  in  a  com¬ 
bination  living-dining  room  in  a 
farm  house.  The  furniture  was  of 
fumed  oak  and  the  tablecloth — of 
bright  red  oilcloth — lent  the  needed 
touch  of  warmth  and  color  to  the 
room.  The  water  glasses  used  with 
it  were  bright  blue  and  the  napkins 
and  dishes  were  dead-white,  the 
latter  having  an  embossed  border. 
In  the  center  was  a  large  blue  glass 
flower  bowl  filled  with  shasta 
daisies. 

The  majority  of  dining  room  tables 
today  are  finished  to  withstand 
pretty  drastic  treatment  even  when 
used  uncovered.  If  you  have  one 
which  isn’t,  it  would  be  well  worth 
refinishing  it  in  order  to  use  interest¬ 
ing  runners  and  place  mats  to  say 
nothing  of  the  saving  on  laundry, 
particularly  ironing.  Should  a  cloth 
be  the  preference,  a  pad  should  al¬ 
ways  be  used  under  it,  and  heat- 
resisting  mats  are  demanded  by  the 
very  hot  dishes  which  we  pride  our¬ 
selves  on  serving. 


Today,  practically  everyone  knows 
how  to  set  a  table  correctly  with 
each  detail  immaculate,  allowing 
ample  space  for  each  person.  The 
fork  is  always  at  the  left  with  in¬ 
dividual  butter  plate  above,  the  knife, 
(edge  in),  with  water  glass  at  its 
tip  and  spoons  beside  it,  is  laid  at 
the  right.  Napkins  are  usually  at 
the  extreme  left. 

Doilies  may  be  round  or  oblong 
depending  upon  the  style  table  and 
one’s  preference  in  the  matter. 
They  may  be  as  simple  or  elaborate 
as  the  occasion  demands.  Those 
crocheted  of  heavy  cotton  are  easy 
to  make,  launder,  and  suitable  for 
the  average  meal. 

So  much  of  the  success  of  a  day 
depends  upon  “the  start  one  gets  in 
the  morning  that  a  breakfast  table 
should  be  given  as  much  thought 
as  that  for  other  meals.  It  may 
prove  a  pepper-upper  for  the  early 
riser  if  gay  mats  or  dishes  are  used, 
blue  with  touches  of  yellow  or 
orange  in  the  design,  for  example,  on 
plain  linen  mats  the  same  shade  as 
on  dishes.  Matching  napkins  may  be 
used  and  calendulas  or  other  cheer¬ 
ful  flowers  in  a  blue  pottery  bowl, 
for  a  centerpiece,  for  a  table  at 
which  one  thoroughly  enjoys  meals 
seems  incomplete  without  some  kind 
of  a  centerpiece. 

But  since  it’s  so  fascinating  watch¬ 
ing  things  grow  under  one’s  very 
eyes,  why  not  use  a  small  flowering 
plant,  as  an  African  violet,  or  bulbs 
61  narcissi,  in  a  suitable  container 
harmonizing  with  the  color  scheme? 

If  nothing  tried  seems  just  right, 
one  can  always  resort  to  short  sprays 
of  ivy  in  a  small  ivy  bowl.  Or  a  long 
spray  of  ivy  laid  around  the  center 
of  a  low  flower  bowl,  so  that  the 
leaves  grow  straight  up,  is  a  splendid 
makeshift.  At  any  rate,  working 
out  desirable  centerpieces  is  a  fine 
outlet  for  one’s  individuality! 

r.  p.  w. 


Handicrafters  -  Gardeners 

“I  would  like  to  hear  from  some 
one,  old  fashioned,  around  30,  living 
on  a  farm,  liking  flowers  and  ani¬ 
mals,  also  fancy  work  of  all  kinds.” 

New  York  miss  a.  b. 


“My  hobby  is  flower  gardens  of  un¬ 
usual  flowers  and  cactus  of  which  I 
would  like  to  exchange  for  tulip  bulbs 
and  dahlia  tubers.”  mrs.  c.  b. 

New  York 


“I  have  great  quantities  of  single 
Shirley  poppy  seeds,  all  colors.  Will 
send  generous  packet  for  roots  of 
perennial  flowers — any  kind.” 

Kansas  mrs  l.  a.  c. 


“My  hobby  is  collecting  United 
States  postage  stamps  and  any 
antique  or  unusual  valentines.  I  also 
make  quilts  and  rugs.” 

New  York  mrs.  c.  a.  s. 


New  Book 

America’s  Housekeeping  Book  is 
a  companion  volume  to  America’s 
Cook  Book  and  covers  every  phase 
of  housekeeping  in  detail,  from  hunt¬ 
ing  a  home  all  the  way  through  to 
miscellaneous  tinkering  jobs.  It  is 
a  splendid  book  for  any  household 
reference  library  and  would  make 
a  welcome  wedding  or  Christmas  gift. 
Compiled  by  the  Herald  Tribune 
Institute  and  published  by  Charles 
Scribner’s  Sons,  New  York,  for  $2.50. 


You  Will  Like  These 

Honey  Apple  Dumplings.  —  Sift 
1  Va  cups  flour  with  1 Vs  teaspoons 
baking  powder,  and  V\  teaspoon  salt. 
Cut  in  Vs  cup  shortening  and  add 
Va  cup  milk  gradually.  Knead  lightly 
and  roll  into  12-inch  square.  Cut  in 
4  pieces.  Place  a  cored  and  pared 
apple  on  each  square.  Cream  1  table¬ 
spoon  butter,  -3  tablespoons  honey 
and  y8  teaspoon  salt;  fill  apple  cavi¬ 
ties  with  this  mixture.  Sprinkle  with 
cinnamon.  Moisten  edges  of  dough 
with  cold  water,  bring  edges  together 
at  top  of  apple  and  press  together. 
Place  in  baking  pan  which  has  a 
syrup  with  Vs  cup  honey  and  1  cup 
water  simmered  together  5  minutes. 
Bake  in  moderate  oven,  30  to  35 
minutes.  Serve  with  cream.  B.  N. 


Mince-Meat  Apple  Pie.  —  Four 
cups  sliced  apples,  1  teaspoon  cinna¬ 
mon,  Vs  cup  mince-meat,  V\  cup 
water,  14  cup  butter,  1  cup  sugar,  1 
cup  flour,  14  teaspoon  salt. 

Sprinkle  apples  with  cinnamon. 
Arrange  alternate  layers  of  apples 
and  mince-meat  in  well  oiled 
casserole.  Add  water.  Combine 
butter,  sugar,  flour  and  salt.  Mix 
thoroughly.  Spread  over  apples  and 
mince-meat.  Bake  in  moderate  oven 
of  350  degrees  Fahrenheit  for  1  hour. 


Jellied  Apple  Sauce  Salad.  —  Two 
cups  tart  apple  sauce,  1  tablespoon 
gelatin  in  14  cup  cold  water,  Vs  cup 
nutmeats,  14  cup  sliced  olives. 

Melt  gelatin  in  small  amount  of 
water  and  add  to  sauce.  Add  sliced 
olives  and  chopped  nuts.  Chill.  l.  s. 


November  29,  1941 

Decorating  Glasses 

Decorating  drinking  glasses  is  easy 
and  fun  to  do!  If  the  old  budget 
will  not  stretch  to  include  that 
gorgeous  set  you  have  been  admir¬ 
ing  in  the  store  window,  waste  no 
more  time  in  wishing.  Round  up 
those  odds  and  ends  of  oil  paint  or 
enamel.  Never  mind  if  there  is  only 
a  dab  of  this  and  that.  It’s  quite 
smart  and  effective  to  have  several 
bands  on  each  glass — each  of  a 
different  color.  Vari-colored  polka 
dots  make  amusing  decorations  too. 
Bands  and  polka  dots  are  much 
easier  to  do — just  the  thing  to  prac¬ 
tice  on  until  you  gain  the  confidence 
necessary  for  more  intricate  designs. 
And,  of  course,  you  can  buy  wash¬ 
able  paint  made  especially  for  this 
pui’pose.  In  addition  you  will  need 
enamel  brushes,  some  ammonia, 
vinegar  or  alcohol,  scotch  tape  and 
rubber  bands  of  varying  widths. 

To  prepare  the  glass,  wash  it  with 
ammonia  water,  then  rub  it  clean 
with  vinegar  or  alcohol.  If  you  want 
bands  of  color  on  the  glass,  slip  wide 
rubber  bands  around  the  glass,  spac¬ 
ing  them  equally  distant  apart.  These 
serve  as  guides  in  making  even  lines. 
Scotch  tape  may  be  used  and  is 
easily  removed  after  the  paint  is 
cfry.  Polka  dots  may  be  made  on 
paper  and  slipped  inside  the  glass 
to  serve  as  a  guide  in  the  painting. 
Here,  too,  a  bit  of  scotch  tape  is 
handy  to  hold  the  paper  in  place 
while  you  paint. 

To  copy  a  design,  first  of  all,  wipe 
the  glass  with  vinegar,  then  place 
fresh  carbon  paper  against  the  out¬ 
side  surface.  Place  the  design  over 
the  carbon  paper.  It’s  a  good  idea 
to  use  a  rubber  band  or  scotch  tape 
to  hold  the  carbon  paper  and  design 
securely  while  the  tracing  is  being 
done.  The  design  may  be  slipped 
inside  the  glass  facing  out.  Paste  it 
or  fasten  with  scotch  tape,  to  hold 
it  in  place  while  you  paint. 

Decorator 


Start  Your  Gift  -  Making’ 

With  These  Pot-Holders 

A  welcome  gift  or  a  sizzling  seller 
at  your  club’s  bazaar — these  jolly 
pot-holders. 

Our  32-page  booklet  tells  in  de¬ 
tail  how  to  make  clever  Mexican 
bookends  and  pot-holders.  Has  at¬ 


tractive  gifts  easily  made  from  ma¬ 
terials  on  hand — vanity  table,  bath¬ 
room  utility  box,  bookrack  table; 
many  other  pretty  items. 

Send  10  cents  in  coin  for  your  copy 
of  “Hand-Made  Gift  Novelties”  to 
The  Rural  New-Yorker,  333  West 
30th  St.,  New  York,  N.  Y. 


A  Holiday  Gift  Suggestion 

Almost  any  farm  cellar  contains 
a  surplus  of  pumpkins  or  squash, 
and  here  is  a  way  to  turn  such  a 
“spare”  into  a  wonderfully  accept¬ 
able  gift  for  a  city  friend  or  relative. 

Prepare  the  squash  or  pumpkin 
for  cooking,  and  cook  with  as  little 
water  as  possible  until  soft.  Mash 
thoroughly  and  measure.  To  each 
one  and  one-half  cups  add  one  cup 
brown  sugar,  one-half  teaspoon 
cinnamon,  one-fourth  teaspoon  each 
of  nutmeg  and  ginger,  and  a  pinch 
of  salt.  Heat  thoroughly,  and  when 
boiling  well,  ^al  in  well  sterili  “d 
jars  of  the  desired  size. 

Paste  on  a  label,  advising  the 
recipient  to  use  for  pies,  by  adding 
two  well  beaten  eggs  and  one  cup 
rich  milk  to  each  pint  of  canned 
pumpkin.  Pour  into  a  pastry-lined 
plate  and  bake. 

A  holiday  note  may  be  added  in  the 
wrappings,  or  by  securing  the  label 
with  Christmas  seals.  N.  p.  d. 


The  RURAL.  NEW-YORKER 


623 


NATIONAL  DEFENSE  CALLS  FOR 

MORE 
EGGS....  MEAT 


m 


Hubbard’S  New  Hampshires 

aioe.  tfcru  Loth! 

Fill  your  brooder  house  this  fall  with' 
Hubbard's  New  Hampshires  direct  from 
the  breeding  source.  You  will  get  chicks 
that  live,  grow  rapidly  and  mature  early. 
Pullets  become  excellent  producers.  Cock¬ 
erels  develop  into  heavy  meated,  solid 
broilers.  Try  a  flock.  Be  con¬ 
vinced  !  Weekly  hatches.  Send 
today  for  FREE  catalog. 

Hubbard  Farms 

Box  12  WALPOLE.  N.  H. 


FIVE  300-EGGERS 

IN  ONE  CONTEST  PEN  — 

Five  pullets  in  our  Pen  No.  74,  Pennsylvania 
completed  the  1940-41  Contest  with  scores  rang¬ 
ing  from  303  to  328  eggs.  Space  does  not  permit 
us  to  detail  other  remarkable  Contest  records 
made  this  past  year  by  Warren  birds.  Write 
for  our  new  Catalog  giving  a  full  analysis. 
MASSACHUSETTS— U.S.  PULLORUM  CLEAN 
Straight  R.  I  RED  Chicks  sired  by  Advanced 
It.  0.  P.  males  from  240-341  egg  dams. 
ROCK-RED  Barred  Cross  Chicks  from  selected 
ii.l.  lied  females  mated  to  Barred  Bock  Cockerels 
from  an  outstanding  K.O.P.  Strain.  A  real  dual- 
purpose  cross  for  both  meat  and  eggs 
Sexing  Service— Pullets  Guar.  95%  Acc. 

Write  for  new  Price  List,  effective  now. 

J.  J.  WARREN 

Box  20,  North  Brookfield.  Mass. 


'Bonded  Against  B.W.D.' 


WHITIrOCK 

B  BABY  PER 

!  CHICKS....  Mr«  100 

■  EGGS  FOR  t/W  per 

I"  HATCHING ....  Mm  IOO 

SPECIAL  PRICE  ON  LARGE  ORDERS 

All  Eggs  used  are  from  My  Own  Breeders.  100% 

■  State  Tested  (BWD  free).  Tube  Agglut.  TOL- 
MAN  S  BOCKS  famous  for  BAPID  GBOWTH, 
EABLY  MATUBITY,  Profitable  EGG  YIELD. 
Ideal  combination  bird  for  broilers,  roasters  or 
■  market  eggs.  Send  for  FREE  Circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 


JOSEPH 


TOLMAN 


DEPT.  F 

ROCKLAND 

MASS. 


Chicks  From  Our  6,000 
GOLDEN-HAMP  BREEDERS 

(Developed  from  Christie  strain).  Fifteen’ 

years  breeding  experience.  Top  quality  broilers _ 

Top  quantity  production  of  large  brown  eggs — quick 
growth.  98%  livability  guarantee.  The  greatest  dual 
purpose  money-maker.  Pullorum  Clean.  Hamps  or  Bock- 
Hamp  Crosses.  Sex-separated  or  straight  run. 
FREE  CATALOG 

SANFORD  E.  ALGER  Jr. 

Box  3,  -  Brockton,  Mass. 


B; 

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ABY  PULLETS  A  LLAGES 
ABY  COCKERELS  LL  BREEDS 

aby  capons  /Hill  year  round' 

ABY  CHICKS  (Straight  Run)  Request  Circulat 

UCK  HILL  FARMS  HATCHERY 


HACKETTSTOWN,  N.  J.,  Dept.  A 


PARMENTER  STRAIN  RED  CHICKS 

Pure  double  pedigreed.  Trapped  for  extra  large  brown 
eggs.  2000  Pullorum  free  breeders.  Circular. 

KIMBALL  POULTRY  FARM,  MILFORD.  MASS. 


SUNNY  ACRES’ CHICKS 

10  Commercial  Breeds.  Bloodtested  Breeders.  Hatches 
weekly.  Chicks  financed.  Free  Circular. 

SUNNY  ACRES  HATCHERY.  SKANEATELES,  N.  Y. 


f)  Stay  It.  I.  Red  rullets,  4  lb.  size  $1.50; 

**  w  Beady-to-lay  $1.75.  100  March  Bock-Beds 

laying  $1.75;  50  White  Bocks  $1.75. 

LOVELL  GORDON.  ESPERANCE,  NEW  YORK 

niim  |N(!Q  Mammoth  Pekins  and  White  Bunners. 

l/UUVLimjd  Harry  Burnham,  North  Collins,  N.  Y. 


Bronze,  Bourbon  Bed,  Boyal  Palm  Black  Turkeys.  Se- 
•'lect  breeders.  E.  Hallock,  Washington  Depot,  Conn. 


rale's  Beets  - 

Sendname  and  address  now  for  a  L 
lOc-Pkt.of  Maulo’sGood-For-AI!  I 

B««t  seeds  FREE  with  the  newf 
Maule’a  Seed  Book— write  today! 

"  Wm.  Henry  Maule,  555  MauleBldg.,Phila.,Pa 


The  Care  and  Management 
of  Rabbits 


By  Chesla  C.  Sherlock 

'T'HIS  is  a  new  edition  and  although  the 
text  ha9  had  but  few  revisions  it  is  prin¬ 
ted  on  better  paper.  It  is  a  handy  guide  for 
beginners  as  well  as  breeders. 

Price  reduced  t'  >1.00 

(New  York  City  residents  add  ic  for  Sales  Tax) 
For  Sale  By 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.”  See 
guarantee  editorial  page.  :  :  : 


The  Henyard 

By  T.  B.  Charles  =  == 


Possible  Food  Poisoning 

On  May  7,  1941,  I  bought  218 
Red-Rock  crossbred  chicks.  These 
have  had  starting  and  growing  mash, 
all  they  could  eat  and  a  peck  of 
scratch  grain  at  night.  Water  is  be¬ 
fore  them  at  all  times.  They  are 
free  to  go  anywhere.  The  pens  are 
kept  clean.  They  weigh  between 
four  and  five  pounds.  The  combs  are 
growing  and  heads  of  of  good  color. 
About  two  months  ago  one  died.  I 
found  the  gall  bladder  was  enlarged 
and  was  dark  blue  in  color.  The 
chicken  was  nothing  but  feathers  and 
bones;  droppings  were  white  and 
watery.  This  last  week  three  have 
had  something  wrong  with  them. 
Their  necks  started  to  shake.  About 
10  hours  later  the  neck,  is  limp  hangs 
down  and  cannot  raise  up  the  head. 
The  droppings  are  white  and  watery. 
I  gave  these  pullets  a  strong  dose  of 
salts.  About  eight  hours  later  the 
neck  and  head  were  normal.  j.  g. 

New  York 

It  is  apparent  that  your  birds  are 
picking  up  some  spoiled  food  some¬ 
where.  Limberneck,  as  you  indicate, 
is  typical  of  this  type  of  digestive 
upset.  Flushing  out  the  birds  as  you 
have  done  should  take  care  of  birds 
affected;  however,  it  would  be  wise 
to  find  out  what  they  have  been 
picking  up  that  caused  the  trouble. 

Your  pullets  should  be  put  on 
regular  laying  mash  a  short  time 
before,  or  at  about  the  time  they 
start  to  lay.  If  you  are  feeding,  or 
plan  to  feed  grain,  they  should  be 
eating  about  equal  parts  by  weight 
of  mash  and  grain  at  this  time. 


Bumblefoot 

I  have  about  200  White  Leghorns 
and  everything  has  been  going  fairly 
well  until  lately  I  noticed  that  some 
of  the  birds  are  getting  ulcers  on 
their  feet.  It  is  right  at  the  place 
where  the  foot  and  leg  are  joined 
together.  By  opening  these  ulcers, 
water  runs  out  of  them.  What  is 
this  disease?  h.  w. 

New  Jersey 

Bumblefoot  is  primarily  caused  by 
injury  to  the  feet.  Birds  land  on 
the  floor  stiff-legged  and  if  they 
injure  the  bottom  of  the  foot,  pus 
forming  organisms  that  are  in  the 
litter  and  soil  cause  the  so-called 
bumble  or  bunch  to  develop  on  the 
bottom  oi  the  foot. 

Treatment  can  be  effected  by 
opening  up  these  ulcers  and  clean¬ 
ing  them  out,  and  then  applying  a 
disinfectant  or  carbolic  ointment. 
Prevention  of  bumblefoot  can  be 
effected  by  seeing  to  it  that  there 
is  plenty  of  litter  on  the  floor  for 
the  birds  to  land  on.  Also  by  check¬ 
ing  up  on  any  place  where  the  birds 
might  injure  their  feet.  Roosts  too 
high  off  the  floor  may  be  responsible 
for  foot  injury.  This  can  be  easily 
corrected  by  lowering  roosts. 


Possible  Fowl  Pox 

We  have  around  400  old  hens, 
which  we  think  have  a  cold,  roup  or 
pox.  They  have  been  this  way  for 
a  few  weeks,  they  start  with  running 
sore  eyes  or  with  little  broken  out 
sores  on  head  and  comb.  Then  we 
have  around  250,  five  month  old  R. 
I.  Red 'Pullets,  a  few  are  laying  al¬ 
ready,  they  are  in  another  coop  yet, 
but  we  have  to  put  them  soon  with 
the  older  chickens.  The  pullets  show 
no  signs  of  any  colds  so  far.  e.  s. 

New  Jersey 

Broken  out  sores  on  the  head  and 
comb  of  your  birds  suggests  that 
they  are  infected  with  fowl  pox. 
Have  your  poultry  pathologists  either 
at  New  Brunswick  or  Vineland, 
N.  J.,  look  over  a  few  of  your  birds 
and  diagnose  your  trouble.  After 
that  you  can  proceed  with  certainty. 
If  the  laying  hens  have  fowl  pox, 
and  the  younger  ones  do  not,  it 
would  be  possible  to  vaccinate  them 
before  placing  with  the  older  stock. 

If  the  younger  birds  are  not  yet 
in  production  they  could  be  vaccin¬ 
ated  with  fowl  pox  vaccine.  If  they 
are  laying,  it  would  be  better  prob¬ 
ably  to  use  pgieon  pox  vaccine.  How¬ 
ever,  you  need  to  find  out  first  if 
this  trouble  is  really  fowl  pox. 

t.  b.  c. 


Ailing  Turkeys 

I  have  two  turkeys,  which  I 
raised  last  year,  a  gobbler  and  a 
hen  (1940).  I  had  no  trouble  with 
illness  in  these  two,  although  I  lost 
the  rest  of  the  young  ones.  About  a 
week  ago  the  gobbler  started  to 
sneeze  a  little  and  then  he  got  a 
swelling  on  one  side  of  the  head. 
This  swelling  has  now  closed  his 
eye  on  one  side,  but  has  not  affected 
the  other  side  of  his  head  at  all.  Just 
the  other  day  the  hen’s  one  side 
swelled  up  too.  g.  w. 

Your  turkeys  probably  have  colds. 
This  infection  has  apparently  spread 
to  the  sinus  and  caused  the  swelling 
oh  the  side  of  the  head.  It  may  be 
possible  by  trying  to  squeeze  the 
pus  out  that  this  swelling  may  be 
reduced,  or  it  may  be  necessary 
to  lance  this  swelling.  You  can  use 
a  medicine  dropper  and  inject  some 
Argyrol  directly  into  the  nostrils. 
Thus  by  giving  these  birds  individual 
treatment  you  no  doubt  can  keep 
them  eating  well  and  in  condition 
so  that  they  can  be  killed  and  used 
for  meat.  t.  b.  c. 


Paralyzed  Poultry 

My  Minorca  pullets  limp  and  fall 
down  and  wdl  not  eat.  What  is  the 
trouble  and  remedy  if  any?  e.  s. 

Fowl  paralysis  may  be  caused  by 
a  large  variety  of  causes.  Chronic 
coccidiosis  may  cause  birds  to  lose 
the  use  of  one  or  both  legs,  or  a 
wing  and  leg.  If  this  is  the  cause 
of  your  trouble,  flushing  the  birds 
out  with  Epsom  salts,  and  maintain¬ 
ing  a  careful  sanitary  program  will 
help  to  some  degree.  But  it  is  too 
late  to  eliminate  this  trouble  from 
your  birds  on  hand  now. 

Paralytic  symptoms  indicate  the 
so-called  leucosis  complex,  in  which 
case  in  addition  to  paralysis  the 
birds  will  show  big  livers  and 
tumors.  If  this  is  the  cause  of  loss, 
breeding  from’  the  surviving  birds 
will  gradually  help  to  eliminate 
some  of  it. 


Coming  Farmer’s  Meetings 

Nov.  29  -  Dec.  6.  —  International 
Live  Stock  Exposition,  Chicago,  Ill, 

Dec.2-4.  —  N.  J.  State  Horticult¬ 
ural  Society,  Haddon  Hall,  Atlantic 
City,  N.  J. 

*  Dec.  4-5.  —  Ohio  Dairymen’s  Asso¬ 
ciation,  Tiffin,  Ohio. 

Dec.  9-10. — Connecticut  Vegetable 
Growers’  Ass’n.,  Stratfield  Hotel, 
Bridgeport,  Conn. 

Dec.  11-12.  —  Connecticut  Pomo- 
logical  Society,  Hartford. 

Jan.  7-9.  —  Massachusetts  Fruit 
Growers  Meeting,  Worcester. 

Jan.  13-16.  —  N.  Y.  State  Horti¬ 
cultural  Society,  Rochester;  Eastern 
meeting  Jan.  28-30,  Kingston. 


Sanford  E.  Alger,  Jr.  of  Alger  Poul¬ 
try  Farm,  Brockton,  Mass.,  with  his 
box  of  Golden  Hampshire  chicks 
which  won  the  Pullorum  Clean 
Sweepstakes  prize  at  the  Neppco 
Exposition  with  a  score  of  98.75. 


Where  the  chips  fly  fastest  and 
the  work  is  toughest,  Eastern 
farmers  choose  New  England-made 
Collins  Axes.  They  like  the  "feel” 
of  a  Collins  Axe  when  they  heft  it  — 
they  know  that  its  correct  balance 
means  easier  cutting.  And  they 
know  that  there  is  no  substitute  for 
the  Steel,  Temper,  Cutting  Ability 
and  Straight  Eye  found  in  Collins 
Axes.  When  you  ask  for  a  Collins,  it 
shows  you  know  axes. 
Your  dealer  has  them. 

m 

DAYTON  W 


Since  1826 
this  trade  mark 
has  meant  the 
best  in  axes. 


LteiTIMUS 


FREE  BOOK! 

Write  for  this  big  new 
book— ’’The  Axe."  It’s 
filled  with  hundreds  of 
hints  on  how  to  get  the 
most  out  of  your  axes. 
The  Collins  Co.,  Dept. 
NY,  Collinsville,  Conn. 


COLLINS  AXES 


CUT  LONGER 
BETWEEN  SHARPENINGS 


Handy 

Heat 

On 


Wheels 


Just  the  thing 
for 

Bathrooms, 

Bedrooms,  Sick  Rooms 
and  Sun  Porches 


or  any  room  where  you  need  occa¬ 
sional,  or  quick  extra  heat.  Plug  in 
a  Cord  and  there  in  a  jiffy  is  Radi¬ 
ator  Steam  Heat.  Thermostatic  con¬ 
trol.  Automatic  cut-off  insures  low 
current  cost. 

Made  in  7  sizes  for  110  or  220  volts 
A.C.  or  D.C.  current.  The  three 
larger  sizes  with  no  castors,  for 
fixed  locations.  Shipment  within 
48  hours.  Send  for  folder.  RNY-D1. 


CORPORATION 


Irvington,  New  York 


MEN 

Good  territory  open  in 
New  England  and  Penn¬ 
sylvania  for  subscription 
work  for  men  with  car. 
All  year,  good  earnings. 
Permanent  territory. 
References.  Write  — 

THE  RURAL  NEW-YORKER 

333  West  30th  Street 
New  York  City 


624 


November  29,  1941 


Dranw  by  Shirley  Sack,  (A),  New  York 

MEMORY  VERSE 

YOUR  SHADOW 
I’m  your  constant  shadow 
That  follows  you  about; 

I’m  your  boon  companion 
Until  the  lights  go  out. 

I’m  a  playful  shadow; 

I  think  it’s  quite  a  lark. 
Skipping  ’round  in  daylight 
And  hiding  when  it’s  dark. 

I’m  a  hapless  shadow. 

No  matter  where  you  go 
I  must  follow  after 
As  you  go  fast  or  slow. 

I’m  a  harmless  shadow. 

Please  be  assured  of  that. 

Substance?  I’ve  none  really; 

You  see,  I’m  much  too  flat. 

By  Naomi  B.  Meakin 
Taken  from  “A  Bookfellow  Anthology  1931” 


Drawn  by  Ada  Boutilier,  (A),  Maine 


Dear  “Our  Pagers.” — I  have  read  “Our 
Page”  for  two  years  and  think  it  is  very 
interesting.  I  am  12  years  old  and  live  on 
a  farm .  in  the  Finger  Lake  region. 

Am  a  junior  in  high  school  and  my 
favorite  subjects  are  Homemaking  and 
Languages.  My  hobbies  are  swimming  and 
bicycling.  For  a  pet  I  have  a  playful  little 
kitten.  We  have  many  good  times  together. 

I  would  like  to  have  some  pen-pals  my 
own  age.  —  Arline  Roberts,  New  York. 


Dear  Friends.  —  I  have  read  “Our  Page” 
for  two  years  and  like  it  very  much.  Each 
month  when  I  read  it  I  like  it  more  and 
more. 

My  favorite  sport  is  playing  ball  and  my 
hobbies  are  reading  books  and  collecting 
pictures  of  airplanes  and  cowboys  for  my 
scrap  book.  I  am  very  fond  of  dogs  but 
I  haven’t  one.  I  live  on  a  farm  and  would 
not  live  in  the  city  for  anything.  My  pet 
pastime  is  to  walk  through  the  fields  and 
woods  and  find  flowers  and  leaves.  I  like 
to  walk  along  the  river  near  my  home  also. 

I  am  10  years  old  and  in  the  sixth  grade 
and  I  would  like  to  have  some  pen-pals. — 
Helen  Brockway,  New  York. 


Dear  Boys  and  Girls.  — •  I  live  with  my 
grandfather  and  grandmother  and  my 
grandfather  has  taken  “The  Rural  New- 
Yorker  for  40  years.  We  have  Guernsey 
cows  and  Shetland  ponies.  The  father  pony 
is  Sparkle  and  the  mother  ponies  are  Beauty 
and  Dolly  Lea  and  both  have  spotted  babies. 
Sparkle  and  Dolly  Lea  are  both  spotted 
and  Beauty  is  black.  I  ride  Dolly  Lea.  I 
help  my  grandfather  milk  the  cows  and 
lead  the  horses  to  water. 

We  have  two  Boston  Terrier  dogs,  Patsy 
and  Becky  and  a  little  puppy  named 
Speckles 

I  read  the  letters  on  “Our  Page”  and 
like  them  very  much.  I  am  eight  years 
old  and  go  to  school.  —  Joyce  Kellogg, 
New  York. 


Dear  Boys  and  Girl.  —  Alumni  Page  time 
again.  The  leaves  started  turning  here  in 
September  but  there  are  still  many  green 
ones  left.  There  has  been  ocean  bathing 
almost  every  day. 

I  am  still  writing  music  and  am  waiting 
to  hear  about  three  of  my  pieces  now.  I 
hope  they  take  at  least  one  of  them! 

Wishing  you  all  a  very  happy  Thanks¬ 
giving  Day,  I  am, — June  Doolittle,  (A), 
New  Jersey. 


Dear  Friends.  —  ’Twas  ever  thus!  For  a 
whole  year  I  have  been  planning  on  get¬ 
ting  my  contributions  to  “Our  Page”  early 
but  as  usual  it’s  the  last  minute  before  I 
do.  I  often  wish  I  could  write  monthly  to 
you  again.  I  don’t  feel  a  bit  over  20! 

I  still  scribble  what  I  pretend  is  poetry; 
my  latest  hobby  is  making  a  collection  of 
rejection  slips.  (To  a  srtuggling  would-be 
poet  that  speaks  volumes!) 

With  fervent  hope  that  this  will  reach 
you  in  time,  I’ll  close,  wishing  you  editors 
and  “Our  Page”  the  very  best  of  luck  for 
the  coming  yeap  Tell  the  boys  to  keep  up 
the  good  work.  I’m  sure  if  all  contributors 
could  realize  how  fleeting  is  time,  they’d 
nerver  miss  a  month  and  appreciate  “Our 
Page”  more  than  keenly  than  ever.  Sound 
like  a  preacher  don’t  I?  —  Ruth  Clark,  (A), 
Pennsylvania. 


Dear  “Our  Pagers.”  —  Each  month  I 
eagerly  look  forward  to  reading  “Our  Page” 
but  this  is  my  first  contribution.  I  would 
like  to  exchange  letters  with  other  boys 
and  girls. 

I  was  born  in  Brooklyn  13  years  ago  but 
I’ve  lived  in  the  country  most  of  my  life. 
I’m  a  Dodger  fan  too.  Am  a  low  “Frosh” 


•D*  RURAL  NEW-YORKER 


at  Spring  Valley  High  School,  belong  to 
the  Girl  Scouts  and  am  a  lone  member  of 
the  4-H  organization.  I  like  to  sew,  draw, 
play  the  piano  and  violin,  take  pictures, 
collect  miniatures,  greeting  and  postal  cards 
and  make  things  of  wood.  In  my  subjects 
I  like  English,  History  and  Chemistry.  I 
also  like  to  play  baseball  and  am  taking 
up  archery.  That’s  my  history,  what’s 
yours?  —  Joan  Kayser,  New  Yoi-k. 


Dear  Friends.  —  As  I  write  you  this  letter 
the  aroma  of  oatmeal  cookies  fills  the  air 
and  puts  me  in  the  mood  to  write  letters. 

First  of  all  I  shall  answer  your  questions. 
We  do  not  have  a  colt  but  we  do  have 
a  pony.  His  name  is  Charley  and  his  color 
is  black  and  white.  He  knows  the  tricks 
of  rearing,  lying  down  and  bucking  when 
you  give  the  command. 

I  am  13  years  old  and  in  the  eighth 
grade.  Have  never  taken  art  lessons  but 
have  drawn  for  five  or  six  years.  My  best 
work  is  done  in  horses.  I  can  do  men 
fairly  well  but  only  cattle,  hens,  roosters, 
etc.  and  domesticated  animals  look  as  if  they 
were  real.  I  attend  Junior  High  School, 
which  is  in  the  Killingly  High  School 
building.  —  Nancy  Wood,  Connecticut. 


ORIGINAL 
POFm 


Drawn  by  Edith  Landers,  Rhode  Island 
MY  HAVEN 

Flowers  of  many  hues  and  shades 
Blossom  here  within  my  garden  plot, 

I  pluck  for  thee,  dear  friend,  a  spray 
Before  they  dim  and  like  the  Summer 
Fade  away. 

No  place  is  more  like  Heaven 
Than  this  spot  of  flowers  in  bloom 
For  while  I  stroll  among  them  here 
I  sense  the  fading  of  my  gloom. 

I  cannot  see  or  feel  the  strife 
That  out  beyond  me  lies, 

I  only  know  this  beauty 
Means  a  lot  to  me  in  life. 

It  is  a  haven  where  I  forget  to  think 
Of  the  war  that  is  so  dreadful 
And  how  near  we  are  to  its  brink. 

By  Grace  Dickinson,  New  York 


TO  “OUR  PAGE” 

I  love  to  travel,  I  love  to  read, 
Shakespeare,  Hugo,  Dumas  are  my  speed. 
Classical  music  I  also  adore 
And  practice  exercises  o’er  and  o’er. 

I’m  16  years  old— friends  are  my  delight. 
The  longer  the  letters,  the  more  I  will  write. 
So  write  to  me  soon  I  ask  of  you 
And  tell  me  the  things  you  like  to  do. 

By  Faye  Phoner,  Ohio 


SEASON  OF  SIGNIFICANCE 

Fall  with  your  leaves  of  crimson,  brown 
and  gold, 

Bonfires,  harvest  moon  and  Hallowe’en. 

Thanksgiving,  football,  nights  now  grow¬ 
ing  cold, 

What  great  events  of  history  you  have  seen! 

That  clash  at  Hastings  in  the  long  ago 

Which  changed  the  course  of  history  over¬ 
night; 

Three  ships  bound  west  into  the  sunset’s 
glow. 

Then  land — a  whole  new  world  looms  into 
sight! 

Yorktown — a  great,  free  nation — something 

new. 

Is  won  at  last!  Soon  St.  Helena’s  shore 

Appears,  and  now  Napoleon  is  through. 

Next  comes  the  Armistice  to  “end  all  war.” 

Fall,  nineteen  forty-one,  what  will  you  see? 

Revolt — in  conquered  lands — by  men  once 
free? 

By  June  Doolittle,  (A),  New  Jersey 


PRAYER  FOR  LAUGHTER 
Give  me  a  cloak  of  laughter,  God, 

To  wear  with  flaming  pride 
Across  my  shoulder! 

Let  me  have,  through  all  the  years 
A  smile  to  hide  my  wistful  tears 
For  youth  and  all  the  days 
I  used  to  know! 

Please  let  my  eyes  be  gay. 

My  laughter  light,  and  oh! 

Let  me  smile  on  to  hide 
My  aching  heart  from  all; 

Please  give  me  strength,  dear  God, 

For  each  new  morning’s  start: 

Dear  God,  a  cloak  of  laughter,  give  thou 
to  me.  I  pray. 

To  wear  with  flaming  pride  for  every  day! 

By  Ruth  Clark,  (A),  Pennsylvania 


MA  JINK’S  FAMILY 
Old  Ma  Jinks,  her  family’s  large 
There’s  Sam  and  Mary  and  Sue  and  George, 
There’s  Ellen  with  her  golden  curls 
And  once  was  born  to  Ma  twin  girls. 

And  then  there’s  grandchildren — twenty-five, 
It’s  hard  to  keep  them  all  alive. 

Poor  Ma  Jinks,  she  never  shirks. 

She  knows  enough  to  keep  at  work. 

She  never  gets  to  bed  at  night 
Until  her  work  is  done  up  right. 

Such  a  family  is  hard  to  keep 
Especially  if  they  love  to  eat. 

But  then  they  say  she  does  right  well. 
At  least  that’s  what  the  neighbors  tell. 

By  Martha  Young,  New  York 


LETTERS  WANTED 

Letters  to  persons  whose  names  appear 
under  this  heading  should  be  sent  to  Violet 
and  Elsie  Unger,  333  West  30th  St.,  New 
York,  N.  Y.,  with  the  name  and  state  for 
whom  the  letter  is  intended  on  the  outside 
of  the  envelope.  Unstamped  letters  will 
not  be  mailed. 

Katherine  Hemmeter  (14),  Penna.;  Shirley 
Smith  (12),  New  York;  Eileen  Hourigan 
(12),  New  York;  Virginia  Richards  (11), 
Vermont;  Florence  Mergenthaler  (12), 
Penna.;  Joan  Kayser  (13),  New  York; 
Mary  Nelson,  New  York;  Vinetta  Smith 
(11).  New  York;  Marjorie  Prickett  (15), 
West  Virginia;  Winina  Wheeler  (8),  Penna.; 
Pearl  Wheeler  (12),  Penna.; 


AND 


Pen  and  Ink — By  Mary  Gelletly,  Maryland 


The  Humming  Bird  Family  —  By  Mildred 
Sauer,  New  York 


Sally  —  By  Dorothy  Riter,  New  York 


Oci.Y 


ro  <»  S 


Our  Goose  “Ducky”  —  By  Gloria  Bailey, 
Pennsylvania 


Mac  —  By  Jean  Dillon,  New  Jersey 


Future  Grand-Cook — By  Mary  Pease,  N.  Y. 


rOttUfO 


Drawn  by  Dorothy  Riter,  New  York 

Dear  Readers  of  “Our  Page.” —  Here  I 
am  again  writing  to  tell  you  about  my 
4-H  Club  work.  Am  starting  my  eighth 
year  and  have  been  secretary  of  my  club 
“The  Jolly  Jokers”  for  some  time  now. 

This  year  I  am  going  to  be  leader  of 
our  club  with  our  former  leader  as  my 
assistant.  We  will  have  10  members  and 
plan  to  take  the  following  units:  Tools  and 
Fabrics,  Canning  and  Room  Improvement. 

I  exhibited  at  our  Wyoming  County  Fair 
held  in  Pike,  N.  Y.  and  won  on  the  follow¬ 
ing  articles:  First  prize  on  one  bouquet  of 
flowers;  second  on  another  bouquet: 
second  on  my  bedroom  curtains;  second  on 
my  dressing  table  and  dressing  table  skirt 
and  second  on  my  apron.  On  my  baker, 
articles  I  won  first  on  my  buttercake,  and 
second  on  muffins.  I  also  won  first  on 
my  canned  vegetables.  They  were  selected 
to  go  to  the  State  Fair. 

My  hobbies  are  collecting  match  folders, 
drawing  and  corresponding.  May  the  best 
of  luck  come  to  all  you  4-H  members.  — 
Dorothy  Riter,  New  York. 


Dear  “Our  Pagers.” — It  is  a  year  ago  that 
I  wrote  last  so  I  thought  that  I  would 
write  again.  I  have  completed  my  pastry 
unit  this  past  year  in  4-H.  The  pies  came 
out  on  the  whole  very  well.  I  sold  one 
at  a  food  sale  and  a  couple  of  others  at 
an  auction. 

Canned  62  jars  by  myself  this  year  and 
made  about  90  glasses  of  jelly.  Placed  first 
on  currant  and  cherry  at  the  4-H  fair  and 
won  a  blue  ribbon  on  one  of  my  entries 
in  canning. 

I  took  care  of  part  of  the  garden  and 
my  carrots,  beets  and  winter  Squash  turned 
out  very  well.  I  am  going  to  take  a  meal 
planning  unit  this  next  year. 

I  will  always  be  glad  to  hear  from  any 
of  you  anytime.  — ■  Frances  Scofield, 
Connecticut. 


Drawn  by  Helen  Dill,  Delaware 


October  15. — All  hands  turned  out  to  pick 
apples.  I  picked  nine  bushels  which  was 
below  par.  Penality — sweeping  the  house. 
Gary  and  Lee  did  the  dishes  while  Ace 
cooked.  Fortunately  I’ve  been  voted  the 
farm’s  worst  cook  so  I  don’t  have  to  mess 
around  with  pots  and  pans. 

October  20. — Threshed  buckwheat  today. 
Made  cider.  No  one  worked  in  the  house 
but  Lem  started  to  cook  beans  but  forgot 
to  finish  so  we  ate  out.  I  bought  a  can  of 
dogfood  for  Smiley  as  he  is  getting  un- 
fashionably  thin,  poor  dog. 

October  25. — Cold  days  are  here  again. 
Plowed  all  day  and  went  to  a  barn  dance 
in  the  evening.  I  swung  them  high  and  I 
swung  them  low  and  now  I’m  quite  tired. — 
“Pie  Plate  Pete.” 


Disaster  nearly  overtook  Vee  and  me  to¬ 
day.  We  were  walking  calmly  and  happily 
over  the  hill,  when  we  saw  a  cow.  Now 
I  am  not  afraid  of  cows,  even  those  not 
our  own.  Vee,  however,  is.  “Let  us,”  she 
begged,  “get  nearer  to  the  fence,  just  in 
case  the  cow  comes  after  us.”  Althought  I 
think,  if  occasion  demanded,  I  could  run 
faster  than  she. 

I  started  after  Vee,  keeping  an  eye  on 
the  cow.  As  we  neared  the  fence  the 

cow  started  hurrying  toward  us.  Vee  was 
scared;  I  was — well,  slightly  nervous.  It 
was  then  I  had  my  brilliant  idea.  “-If  we 
run  down  the  other  side  of  the  fence  row,” 
1  said,  “the  cow  will  think  we  are  up 
here,  and  when  she  gets  up,  we’ll  be  safe.” 
We  dashed  down  the  hill,  trying  to  be 
quiet,  through  black  berry  briars  that 
scratched  and  tore.  When  we  reached  a 
break  in  the  fence  row,  there  the  cow 

was!  Our  ruse  hadn’t  fooled  her  at  all! 
Vee  gave  a  yell  and  leaped  for  a  tree.  I. 
forced  to  bravery  by  the  lack  of  a  tree  I 
might  climb,  picked  up  a  rotten  stick,  and. 
like  Horatio,  prepared  to  give  my  life  for 
the  Cause.  I  yelled  wildly:  the  cow  stopped 
to  stare  curiously.  Encouraged,  I  threw 

my  stick,  and  the  cow  turned  and  walked 
away,  with  a  reproachful  moo. 

I  looked  at  Vee — and  burst  out  laughing. 
She  had  kicked  off  her  shoes,  and  was 

clinging  valiantly  to  the  tree,  six  inches 
above  the  ground!  I  helped  her  down — I 
had  to,  she  was  so  weak — and  after  a  rest, 
we  departed,  still  laughing.  Nor  did  we 
venture  near  any  more  cows!  —  Pan  (A). 


Boys  and  Girls  Earn 
Money  for  Christmas 

We  offer  an  opportunity  to  a  few 
bright,  reliable  farm  boys  and 
girls,  (14  to  18),  to  earn  an  in¬ 
come  during  their  spare  time. 
No  investment  required  but  must 
furnish  good  references.  For  par¬ 
ticulars  write  promptly  stating 
age,  references,  etc.  Address, 
ADVERTISER  2733,  care  Rural 
New-Yorker. 


The  RURAL  NEW-YORKER 


625 


4-H  In  Orange  County 

At  a  meeting  of  the  Montgomery 
4-H  Girls  Club  held  in  the  home 
of  their  leader  Mrs.  Robert  Rankins, 
Montgomery,  N.  Y.,  recently,  the 
following  officers  were  elected:  Miss 
Jacqueline  Harris,  president;  Jennie 
Tompkins,  vice-president;  and  Mary- 
anna  Lippincott,  secretary. 

William  Smiley,  Newburgh,  N.  Y., 
and  Robert  Lawrence,  Orange  Lake, 
N.  Y.,  members  of  the  Meadow  Hill 
4-H  Club,  were  named  champions 
among  contestants  from  13  eastern 
states,  in  team  demonstratons  for 
producing  quality  eggs  at  the  North¬ 
eastern  Poultry  Producers  Exposition 
at  Harrisburg,  Pa. 

An  afghan  knitted  by  members  of 
the  Washington ville  Girls  4-H  Club 
was  presented  to  the  Blooming 
Grove  unit  of  the  British  War  Re¬ 
lief  Society,  on  November  7,  in  the 
Moffat  Library  Hall,  Washington  ville, 
N.  Y.  The  club’s  next  community 
project  is  the  annual  drive  to  collect 
old  toys  and  clothing  for  needy 
children.  Their  year’s  program  in¬ 
cludes  three  units  in  the  food  de¬ 
partment  featuring  the  new  defense 
slogan,  “Make  America  Strong  by 
Making  America  Stronger.” 

Mrs.  Jane  Allen,  Coldenham,  N.  Y., 
was  honored  at  a  district  achieve¬ 
ment  night  program  in  Montgomery 
High  School  auditorium  on  October 
7.  Mrs.  Allen  has  been  leader  of 
three  Coldenham  4-H  Clubs  for  18 
years. 

At  East  Coldenham  Chapel  on 
October  14,  Mrs.  Julia  Clark,  Orange 
Lake,  N.  Y.,  was  accorded  recognition 
for  11  years  of  4-H  Club  leadership. 

The  Orange  County  4-H  Clubs 
third  annual  round-up  was  held  in 
Goshen  Central  School  auditorium 
on  the  evening  of  November  1.  Cer¬ 
tificates  were  awarded  to  outstanding 
4-H  Clubs  and  their  members. 
Central  of  Washington  ville,  N.  Y„ 
ranked  highest  of  any  club  in  the 
County  for  the  year,  meriting  4,850 
points;  Kirbytowners  were  second 
with  4,015  points;  Wallkill  Boys 
3,700;  Mt.  Hope  Happy  Workers 
3,510  and  the  Hampton-Go-Gettors 
3,335.  Robert  Clauson,  secretary  of 
4-H  Council,  was  master  of  cere¬ 
monies;  Edith  Farley,  Goshen,  song 
leader  and  Alice  Hootzler,  Newburgh, 
accompanist. 

Dorothy  Innis  was  elected  presi¬ 
dent  of  Orange  Lake  4-H  Club  at 
a  meeting  held  in  the  school  recently; 
Nancy  Rochetti,  vice-president;  Betty 
West,  secretary;  Mabel  Smith, 
treasurer  and  Jean  Sheehan,  song 
and  cheer  leader.  .  s.  l.  b. 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  October  1941  is  $2.75  for  3.5  per 
cent  milk  in  the  200-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
prices:  Class  1  (fluid  milk  in  marketing 
area)  $3.11;  Class  1  (outside  non-federal) 
$2.95;  Class  1  (relief)  $2.54;  Class  2- A  (fluid 
cream)  $2,875  per  cwt. 

The  five  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $2,605;  2-C, 
$2,373;  3,  $2,273;  4-A,  $1,804;  4-B,  $2,192. 

Fluid  sales  for  the  whole  month  of 
October  1941  amounted  to  250,008,250  pounds 
and  there  was  a  total  of  457,902,083  pounds 
in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  17  cents. 

BUTTER 

Premium  marks,  37  Vz  to  40c;  90  to  92 
score,  34%  to  37 %c;  unsalted,  best,  39',ic. 
EGGS 

Premium  marks,  46 '/2  to  49c;  specials, 
46c;  standards,  42c;  Pacific  Coast,  specials, 
49c;  standards,  47c;  browns,  48c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  2%  to  3  pounds 
each;  smaller  breeds,  V/2  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  small  sizes  pro¬ 
portionately  lower. 

Fowls,  20  to  21c;  turkeys,  27  to  28c; 
ducks,  17c. 

DRESSED  POULTRY 

Fowls,  24c;  chickens,  27c;  turkeys,  32c; 
ducks,  18y2c;  geese,  16  to  17c;  squabs,  48c. 

LIVESTOCK 

Steers,  $9.80;  cows,  $7;  bulls,  $9.50;  calves, 
$15;  lambs,  $11.75;  hogs,  $10.40. 

FRUITS 

Apples,  bu„  $2;  pears,  $1.50;  grapes,  12- 
lb.  bkt.,  $1.25;  strawberries,  pint,  30c;  cran¬ 
berries,  %-bbl„  $3.75. 

VEGETABLES 

String  beans,  bu.,  $4;  brussels  sprouts,  qt., 
18c;  cabbage,  bkt.,  90c;  cauliflower,  crate, 
$2.50;  horseradish,  5  lbs.,  $1;  onions,  50  lbs., 
$1.70;  kale,  bu.,  50c;  spinach,  bu.,  $1; 
squash,  bu.,  85c;  '  tomatoes,  lug,  $4.50; 
potatoes,  100  lbs.,  $1.75;  sweet  potatoes,  bu., 
$1.75;  rutabagas,  50  lbs.,  85c;  water  cress, 
bunch,  4c. 

HAY  AND  STRAW 

Hay,  No.  1,  $24;  No.  2,  $23;  No.  3,  $20; 
straw,  rye,  $23.50. 

GRAIN 

Wheat,  No.  2,  red,  $1.28%;  Corn,  No.  2, 
87%c;  oats,  No.  2.  5OV2C. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  48c;  eggs,  50  to  65c;  grapes,  lb., 
10c;  apples,  lb.,  3  to  4c;  spinach,  lb.,  10c; 
string  beans,  lb.,  18c. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  42c;  eggs,  46c;  live  fowls,  22c;  ( 
chickens,  22c;  dressed  fowls,  24c;  chickens, 
23c;  turkeys,  31c;  apples,  bu.,  $1.50;  po¬ 
tatoes,  100  lbs.,  $1.75;  tomatoes,  %-bkt., 
$1.15. 

LANCASTER  LIVESTOCK 
Steers,  $11.25;  bulls,  $9.25;  cows.  $8.25;  j 

calves,  $13;  sheep,  $2.50;  hogs,  $11.25, 
PITTSBURGH 

Butter,  38c;  eggs,  44c;  hens,  21c;  chickens, 
19c;  potatoes,  100  lbs.,  $1.90;  apples,  bu., 
$1.25;  onions,  50  lbs.,  $1.60. 

PITTSBURGH  LIVESTOCK 
Steers,  $12.50;  bulls,  $9.50;  cows,  $7.50; 

calves,  $14.50;  sheep,  $3.50;  lambs,  $11.75; 
hogs,  $10.40. 


Boston  Produce  Markets 

Butter,  39 Vic;  eggs,  48c;  live  fowls,  19c; 
chickens,  19y2c;  dressed  fowls,  23c;  chick¬ 
ens,  25c;  turkeys,  37c;  apples,  bu.,  $1.50; 
potatoes,  100  lbs.  $1.75;  wool.  $1.08,  scoured 
basis. 


You’ll  like  Brown’s 
Beach  Jackets  for  outdoor  work. 
They’re  light  and  tough,  with  an  elastic 
weave  that  won’t  “bind”  shoulders.  No 
cold,  wind  or  rain  can  get  thru  their 
sturdy  fabric.  Low  in  price,  they  out¬ 
wear  two  or  three  ordinary  garments. 
Styles  in  coats,  vests,  and  zipper  jackets. 
At  your  dealers  or  write  us. 

Send  for  FREE  folder  and  sample  of  cloth. 

BROWN’S  BEACH  JACKET  CO. 

152Chandler  St.,  Worcester,  Mass. 


BEACH 

JACKETS 


Subscribers’  Exchange 

Other  Advertisements  ot  Subscriber's 
Exchange  will  be  found  on  page  627. 


Situations  Wanted 


WANTED  BY  January  1st,  by  married 
general  farmer  position  as  working  fore¬ 
man  on  private  estate  or  where  a  high 
producing  held  is  kept.  Honest,  sober  and 
dependable.  Can  manage  a  15  cow  dairy 
without  other  help  in  Winter.  No  place  con¬ 
sidered  where  help  is  changed  often.  Wages 
$100  per  month  with  privileges.  ADVER¬ 
TISER  2750,  care  Rural  New-Yorker. 

MIDDLEAGED  WOMAN  desires  house- 
keepers  position;  1-2  Christian  adults. 
Anywhere.  Do  not  smoke  nor  drink.  MRS. 
DECKER,  4623  Penn  St.,  Frankford,  Phila., 
Pennsylvania. 

EXPERIENCED.  MIDDLEAGED,  married 
man  would  like  position  raising  sheep  or 
beef  cattle.  ADVERTISER  2757,  care  Rural 
New-Yorker. 

FARM  MANAGER,  scientific  farming,  dairy 
herd  or  chickens.  Single,  sober,  reliable: 
accountant.  Best  references.  ADVERTISER 
2758,  care  Rural  New-Yorker. 

YOUNG  LADY  wishes  position  as  com¬ 
panion,  housekeeper  for  elderly  people  or 
invalid.  ADVERTISER  2763,  care  Rural 
New-Yorker. 

HOUSEKEEPER,  YOUNG  American.  Protes- 
tant,  unencumbered.  Is  there  a  kindly, 
elderly,  motherless  home;  elderly  couple, 
nice  farm  appreciate  good  girl,  not  servant; 
immaculate,  good  home,  one  of  familj’.  Five 
years  reference,  particulars.  ADVERTISER 
2766,  care  Rural  New-Yorker. 

MAN,  ELDERLY,  single,  wishes  light  work; 

good  milker,  handy  with  tools.  MAHAN 
733  Gates  Ave.,  Brooklyn,  N.  Y.  Care 
Beck  store. 


Fruits  and  Foods 


PECANS,  NEW  crop,  nice  size;  Stewarts 
Van  Demon,  Mobile.  Two  pounds  $1;  5 
pounds  $2,  postpaid.  25  pounds  $7.50,  express 
prepaid.  Prompt  shipment.  COLONIAL 
PLANT  FARM,  Rebecca,  Ga. 


Fruits  and  Foods 


A  CORRECTION  —  Owing  to  an  error,  in¬ 
correct  prices  appeared  in  the  advertise¬ 
ment  of  the  Twin  Pine  Goat  Farm, 
Wantagh,  L.  I.,  N.  Y.,  in  the  November  15 
issue  of  The  Rural  New-Yorker.  The  price 
for  Goat  Cheese  was  incorrectly  quoted  as 
75  cents  per  pound  or  three  pounds  for  $2. 
The  correct  prices  are  90c  per  pound  or 
three  pounds  for  $2.50.  —  THE  RURAL 
NEW-YORKER. 


DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  90c;  10  lb.  pail  $1.70.  GARDEN 
GOLD  APIARIES,  West  Bloomfield,  N.  Y. 

CLOVER  HONEY,  10  lbs.  $1.50  prepaid. 
SPENCER  BAIRD,  Fayetteville,  N.  Y. 


NEW  CROP,  Georgia  papershell  pecans,  5 
lbs.  $1.35;  10  lbs.  $2.35.  Express  prepaid. 
MISS  MAGGIE’S  PECAN  GROVE,  Valdosta, 
Georgia. 


WILD  RASPBERRY,  also  orange  blossom 
honey,  liquified,  finest  quality,  5  lbs. 
$1.25;  2,  $2.25.  Try  our  unique  gift  assort¬ 
ment,  6  lbs.  named,  different  honeys,  $2 
carton.  Postpaid  third.  HARRY  MERRILL, 
Merrick  Road,  Massapequa,  N.  Y. 


GENUINE  VERMONT  clover  honey  Five 
pounds  (liquid)  $1.10,  2  pails  $2.  Five 
pounds  (liquid  and  comb)  chunk  $1.25.  Five 
pounds  creamed  $1.25.  Postpaid.  Kiddies  like 
honey.  FRANK  MANCHESTER,  Middlebury, 
Vermont. 


SHELLBARK  MEATS  seived  and  hand 
P*?ked.  1 .  lb.  85c;  2  lbs.  $1.65;  5  lbs. 

$3.75.  Prepaid.  R.  L.  HARMAN,  Dillsburg, 


BLACK  WALNUT  meats,  hand  picked,  1  lb. 

85c;  2  lbs.  $1.55;  5  lbs.  $3.75.  All  quarters 
?T1?^,»y^lnuts’  95c  Per  lb.  Prepaid.  R.  L. 
HARMAN,  Dillsburg,  Pa. 


GOAT  CHEESE  digests  easier.  Lb.  90c- 

3  lbs.  $2.50.  Prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 


HONEY,  CLOVER,  raspberry  blend,  delici- 

T Jbs-  90c  third  zone;  fourth,  $1. 
JOSEPH  FEKEL,  Vineland,  n!  J 


EXTRA ,N ICE  light  clover  honey,  postpaid 

zot!f:  J*  5-lb.  pail  85c;  2  pails 
$1,60  and  6  pails  $4.  Write  for  wholesale 

NewYor^ER  LAKES  APIARIES,  Homer, 

MICHIGAN  LIGHT  amber  honev,  mild 

fl|o°xr:  t°-  ?3  6°-  CHAS.  G.  MARSHALL 

&  SON,  Linden,  Michigan. 


PURE  PORK  sausage,  real  country  style, 

5  lbs.  $2  postpaid.  STEINER’S  FARMS 
Prattsville,  N.  Y.  Telephone  547. 


°yr  choicest  white  clover,  60  lbs. 

$4.80  here,  10  lbs.  $1.60  postpaid.  Also 
buckwheat.  A.  J.  NORMAN,  Geneva,  N  Y 


honey-  5  lbs.  90c;  10. 

•if  ™  Buckwheat.  5,  80c;  10,  $1.40  post- 
paid.  60  clover,  $4.80;  buckwheat,  $4.20  here, 
igaid.  HARRY  T.  GABLE,  Romulus,  N.  Y. 


CS460EIi‘>nIihf'EJ'  fancy  White,  60  lbs. 
a  V„°oJ,bs-  J9-  Choice  white  $4.40;  $8.60. 

r>  $4'20’  ,  ?8-  Clover-goldenrod  $3.90; 

DEp0Ew"riifburn,nrNd  Y^  $6'6°'  LAVERN 


HONEY — Finest  quality  Fall  flowers.  60  lbs. 

buckwheat  Goldenrod,  $3.60.  Goldenrod 
Aster,  $3.70.  CLAYTON  WRIGHT,  Brocton, 
New  York. 

ORANGES  AND  grapefruit  for  Xmas  direct 
from  grove  by  prepaid  express.  Delivery 
guaranteed.  Is  bu.  box  $4.80;  %  bu.  box 

$2.60;  bu.  basket  $2.50.  Tangerine  marmalade 
sampler  in  fancy  colorful  box.  30  oz.  $1.15 
delivered.  1  doz.  assorted  individual  marma¬ 
lades  $1.35  delivered.  SA-HAR-DON  GROVE, 
Clearwater,  Fla. 

NUTS  IN  the  shell.  Shellbarks,  25  lbs.  $2.50. 

Black  walnuts,  25  lbs.  $1.50.  Express 
collect.  R.  L.  HARMAN,  Dillsburg,  Pa. 

WANTED  —  Pure  buckwheat  flour.  Send 
prices  to  H.  H.  BLAUVELT,  Ridgewood, 
New  Jersey. 

«  _ 

PURE  MAPLE  syrup  $2.50  per  gallon;  $1.25 
per  half  gallon.  Maple  cream  2-lb.  pail 
$1.20.  Sugar  cakes  50  cents  lb.  Prepaid 
third  zone.  HUGH  MacLAURY,  Harpers- 
field,  N.  Y. 

LIMBURG  MEDIUM,  Muenster  new.  (State 
Fair  winners).  6%  pounds  either,  postpaid 
second  zone  $2.34;  third  $2.41;  fourth  $2.54. 
Sage  cheese  3)4  pounds,  second  zone  $1.56; 
third  $1.59;  fourth  $1.69.  Prices  guaranteed 
to  December  1„,  1941.  GEO.  N.  HALL, 

Boonville,  N.  Y. 

FINE  HONEY,  60  lb.  can,  here,  white  clover 
$4.80;  mixed  clover  $4;  buckwheat  $3.90; 
Fall  flower  $3.60.  Ten  lb.  pail  delivered 
$1.75;  buckwheat  and  mixed  $1.50.  Special 
prices  on  candied  honey  shipped  in 
cartons,  and  honey  for  re-sale.  RAY 
WILCOX,  Odessa,  N.  Y. 


Country  Board 


KIND,  GENTLE,  loving  care  for  old  folks. 

Cheap.  All  letters  answered.  MARY 
HADDEN,  Athens,  N.  Y. 

WANTED — Two  children  to  board  perma¬ 
nently  for  business  couple;  motherly  care, 
very  good  food,  reasonable  rates.  HABER- 
MANN,  165  Holabird  Ave.,  Winsted,  Conn. 

WANTED  BOARDERS  on  farm.  May  raise 
poultry,  share  basis.  ADVERTISER  2764, 
care  Rural  New-Yorker. 


Miscel  laneous 


WANTED  —  Apple  wood  for  the  manu¬ 
facture  of  saw  handles.  •,  HARRY  R. 
HAINES,  Box  119.  Rt.  1,  Moorestown,  N.  J. 


ADIRONDACK  BALSAM  pillows  12x14  in. 

Also  hand  woven  rag  rugs,  popcorn  de¬ 
sign  about  25x48  in.  $1  each  postpaid;  other 
sizes.  DWIGHT  G.  COOK  Chateaugay,  N.  Y. 


70  QUILTS  $4-$30.  Crib  quilts,  aprons. 

rugs,  goosefeather  beds,  pillows,  quilting 
done.  Circular  of  Christmas  gifts.  VERA 
FULTON,  Gallipolis,  Ohio. 


WANTED  —  Small  honey  extractor;  price 
reasonable.  H.  RIEDEL,  Westwood,  N.  J. 

WANTED  —  Flax  or  spinning  -wheel.  Give 
price  and  condition.  JAMES  SWENSON, 
Kahkwa  Blvd.,  Erie,  Pa. 


WANTED  —  Clover  hay.  State  quality  and 
best  price,  carload  lots,  delivered  Sparks, 
Maryland.  ADVERTISER  2735,  care  Rural 
New-Yorker. 


-VIES 

-^UlK 


Es  PE^ES 

OF  MILK 


Seven  Decades  of  Milk 

By  John  J.  Dillon 

tier,  ^fUSn-0f  m7  k.J?,own  intimacy  with  the  production,  distribu- 
hiQte^<ifStehlmg7f  my  friends  had  often  asked  me  to  write  a 

Fst?ry  of  tbe  industry  m  the  New  York  Milk  Shed.  I  put  it  off  part- 

y  -  i  °+u,  ancI  partly  in  the  hope  that  producers  would 

rSS  25*2?.  thfr  business  and  markets.  I  felt  I  should  do  it  be¬ 
cause  my  friends  requested  it,  and  while  many  on  the  producers’ 

side  had  the  ability,  I  knew  none 
who  had  so  many  years  the  oppor¬ 
tunity  to  know  it  from  the  standpoint 
of  producer,  dealer  and  consumer.  I 
have  read  much  that  has  been  written 
to  misinform,  and  mislead  the  people 
and  I  determined  that  those  who 
wanted  it  should  have  the  truth,  and 
so  I  have  written  it. 

The  title  of  the  book  is  “Seven 
Decades  of  Milk”.  I  adopted  this 
title  because  personal  recollections 
cover  the  last  seventy  years  in  the 
production,  distribution  and  market¬ 
ing  of  milk. 

The  book  consists  of  340  pages, 
high-class  book  paper,  bound  in  cloth 
and  lettered  in  gold,  and  is  published 
by  Orange  Judd  Company  at  $3.00 
postpaid.  Knowing  that  it  will  be  a 
standard  of  information  for  future 
time,  I  have  insisted  that  in  appear¬ 
ance  it  be  worthy  of  a  place  on  the 
table  or  in  the  library  of  our  farm 
homes  and  a  credit  to  the  great  in¬ 
dustry  it  represents. 

The  main  purpose,  of  course,  is  to  make  a  record  of  reliable  in¬ 
formation  to  account  for  the  depressed  condition  of  the  industry  and 
to  show  how  easily  it  can  be  developed  to  double  'or  even  treble  its 
present  size  with  great  benefit  to  consumers,  fairness  to  distributors 
and  new  prosperity  to  producers. 

I  have  permitted  the  publishers  to  use  my  photograph  on  a  front 
page  and  have  had  some  copies  sent  to  my  office  so  that  I  can  mail 
an  autographed  copy  to  such  friends  as  would  wish  to  have  it. 

John  J.  Dillon 

„  Published  by  Orange  Judd  Company.  Price  $3.00  postpaid.  New 
York  City  Sales  only,  add  1%  Sales  Tax.  These  are  for  sale  by— 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


626 


The  RURAL  NEW-YORKER 


November  29,  1941 


ELIMINATE 


GET  THE  NEW  FREE 
TI-O-GA  FEEDING  CHART 

Simple  year  ’round  feed¬ 
ing  program  shows  you 
how  easy  it  is  to  end  pro¬ 
duction  ups  and  downs. 
Helps  maintain  high 
even  egg  yield,  assures 
steadier  profits. 


WRITE  TODAY  for  the  TI-O-GA 

POULTRY  FEEDING  PROGRAM. 


FOR  MORE  POULTRY  PROFITS 


TASTY  jUcufintj,  4W  20 % 


'  T 

V:;;.  -■■  J 

’HEf1 

HALL'S' 

chick* 


3or  Jpro^ita  L ie  production 

i  d  ddroifer  liaising 


am 


"For  the  past  31  years,  we  of  Uall  Brothers  Hatchery 
l  hare  been  doing  all  we  knew  and  could  learn  to  produce 
the  most  profitable  chick  possible — a  real  QUALITY  chick. 
We  have  chosen  our  breeding  flocks  for  their  ability  to 
produce  chicks  that  LIVE  WELL,  GROW  FAST,  MATURE  EARLY  and 
become  HEAVY  LAYERS.  Add  to  this  tho  most  modem  hatching  equipment  and 
expert  poultry  knowledge,  and  you  can  see  why  I  believe  HALL’S  Quality  CHICKS  will 
make  more  money  for  you  than  any  other  chicks  you  can  buy." 

A.  B.  HALL,  Pres. 

FOR  EGO  PRODUCTION  2ur  Hallcross  Pullets  are  nationally  famous. 

r  ItUUUv  1 1 UH  The  Hybrid  Vigor  of  these  chicks  makes  for 
greater  egg  production  and  egg  size  from  the  mature,  pullets. 

•v  FOR  BROILER  RAISING  gruerd  Bafr0rred  vfgocrrossand  a  favorite' 

i  Early  Feathering,  they  develop  into  Heavy  Meated 
Broilers.  We  also  hatch  chicks  of  6  Pure  Breeds 
and  4  Hallcrosses.  Order  yours  now. 

All  chicks  from  Pullorum  free  stock  by  State  test, 

STUD  FOR  \  shipped  prepaid  and  guaranteed  100%  live  delivery. 

FREE  /  ORDER  EARLY  —  as  bookings  are  heavy. 

catalog*-; 


HALL  BROTHERS  HATCHERY ,  INC. 

BOX  60,  WALLINGFORD,  CONN. 


Wen e  At  Chicks 

BROIIERS-RQ  ASTERS -EGGS 


II  S  "  J,,  East’s  Largest  Chick  Producer-Hatching  Capacity 
Hatch"  Eve'rv  1,800,000  Eggs.  All  Popular  pure  or  crossbreeds. 

Week  Bloodtested.  Sold  on  CREDIT  if  Desired.  Write 
Tear  Around  for  FREE  CATALOG  and  BARGAIN  PRICES. 

WENE  CHICK  FARMS,  Dept.  M-3,  VINELAND,  H.  J. 


KERR 

CHICKS 

LIVE 


Ou 


fai 


sur 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckla 

100%  live  del.  Postpaid.  100  100  10O 

Eng.  W.  Leg.  (Pits.  95%  guar.) .  .$7.00  $12.00  $4.00 

Bar.  Box  &  R.  I.  Reds .  8.00  9.00  8.00 

N.  H.  Reds  &  Wh.  Box .  8.50  10.00  8.50 

Heavy  Mixed .  7.00  8.50  7.00 


All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery,  Box  R.  McAIisterville,  Pa. 


PROFIT-BRED  FROM  PROVEN  STRAINS 

NEW  H AMPSH IRES,  LEGHORNS,  R.  I.  REDS 
BARRED  and  WHITE  ROCKS.  CROSS  BREEDS 


Pullorum  tested  since  1921.  95%  livability  guar.to 
3  wk*.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5000  six  weeks  old  also  fall 
For  Sale  Now!  to  ready-to-lay  CHICKS 
Write  for  Catalog  A  Price*.  Hatchet  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fingar,  Owner  A  Manager. 

BOX  H,  HUDSON.  NEW  YORK 


BRENTWOOD 

NEW  HAMPSHIRES 


Customers  receive  tops  In  livability, 
growth,  feathering,  broiler  quali¬ 
ties,  early  maturity,  and  high  all- 
weather  production  with  Brentwood’s 
New  Hampshlres  and  Cross-Breds. 

Brentwood  Breeding  can  give  this 
to  you  too.  15.000  Breeders  on  our 
own  farm — N.  H.  State  Accredited, 

100%  B.W.D.  clean — no  reactors. 

Satisfaction  guaranteed.  Write  to¬ 
day  for  our  catalog. 

BRENTWOOD  POULTRY  FARM 
Melvin  Moul,  Owner 
BOX  R.  -  EXETER.  NEW  HAMPSHIRE 


mm 


f-rV  QFQUfilSTr-CASHOtCM 

'^(aarmauL  Bmnm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns  Special.  .$7.00  $13.00  $4.00 
B.  &  W.  Rocks,  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R,  McALISTERVILLE,  PA. 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshlres,  Barred  &  White  Rocks,  Leghorns, 
White  Cornish,  Dark  Cornish,  Crosses:  Poults.  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  ot  L.  B.  RITTEN HOUSE,  Rt.  2,  Telford,  Pa. 


» - — 

S 

Chaniberlin 

POULTRY  FARMS  * 

I  BARBED  ROCKS 

tin  Poultry  Farms,  1 

Hardy  Chicks  from  our 
5000  (Vt.-US)  Pull. 
Clean  Breeders.  Make 
good  layers,  broilers! 
Also  sexed  pullets,  cock¬ 
erels.  Folder.  Chamber- 
lx.  6,  W.Brattleboro.VL 


•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 

V.  S.  KENYON,  (R)  MARCELLUS.  NEW  YORK 


%T["oi  SPIZZERINKTUM 


45,000  BREEDERS  N.H.-U.S. 

Pullorum  Clean-World’s  Largest  New 
Hampshire  Flock — Famous  SPIZ- 
ZERI N KTU M  Strain  for  Fancy 
Broilers  and  Roasters  and  Large  Brown 
Eggs  of  High  Interior  Quality.  Immense 
demand  makes  Immediate  reservations 
imperative.  Straight  New  Hampshires, 
Straight  Barred  Rocks  and  Chris-Cross  Hybrids. 

Write  today  for  Catalog  and  Price  List. 
ANDREW  CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


Black’s 
Leaf  40 


JUST  A 


"Cap- Brush"  Applicator 
makes  "BLACK  LEAF  40" 
GO  MUCH  FARTHER 


DASH  IN  FEATHERS.. 


OR  SPREAD  ON  ROOSTS 


Publisher’s  Desk 


A  man  representing  the  American 
Spanish  Almonds,  103  Walworth  St., 
Brookyln,  N.  Y.,  sold  me  three  boxes 
of  almonds  for  $3.95,  with  the 
promise  of  the  loan  of  a  small  show¬ 
case  as  long  as  I  sell  their  almonds 
which  he  promised  to  bring  me  the 
next  day  with  a  five  pound  box  of 
almonds  for  myself.  He  has  never 
shown  up  since.  I  would  appreciate 
it  if  you  could  get  my  money  back. 
He  said  that  he  would  be  back  again 
in  three  weeks  and  that  if  I  didn’t 
sell  any  almonds  he  would  take 
them  back.  He  came  around  in  three 
weeks  but  never  showed  up  since. 

New  Jersey  mrs.  w.  m. 

This  company  could  not  be  located 
and  the  Post  Office  has  no  forward¬ 
ing  address  for  them.  We  suggest 
keeping  the  record  in  mind  and 
passing  up  the  offer  if  the  propo¬ 
sition  is  presented  to  you. 

Harry  Theis,  a  huckster,  of  Lan¬ 
caster,  R.  D.  4,  Pennsylvania,  bought 
chickens  of  my  son  and  gave 
him  a  check  for  $27.30  in  pay¬ 
ment  for  chickens  which  was  re¬ 
turned  marked  insufficient  funds. 
Mr.  Theis  was  notified  and  twice 
asked  to  make  the  check  good.  He 
finally  wrote  that  he  would  be  in  our 
locality  within  the  next  ten  days, 
or  so,  and  make  payment  for  the 
check.  He  failed  to  do  so.  Would 
you  take  this  matter  up  and  collect, 
if  possible?  c.  w.  H. 

Pennsylvania 

Many  demands  were  made  on 
Harry  Theis,  but  he  ignored  all 
letters,  and  as  suit  was  not  justified 
we  class  it  among  uncollected  items 
and  publish  the  record. 

I  had  a  nice  young  Guernsey  cow 
bitten  by  a  mad  dog  and  as  a  result 
the  cow  died.  We  sent  the  head  to 
a  laboratory  and  it  was  found  to  be 
a  positive  rabies  case.  Does  the  State 
make  good  the  loss  of  the  cow? 

New  Jersey  mrs.  h.  b.  g. 

The  Department  of  Agriculture 
may  grant  indemnity  for  the  loss  of 
dairy  animals  bitten  by  dogs  suffer¬ 
ing  from  rabies.  To  be  eligible,  how¬ 
ever,  the  matter  must  be  brought  to 
the  attention  of  the  Department  be¬ 
fore  the  animal  is  destroyed.  When 
this  is  not  done  no  indemnity  can 
be  paid.  The  Department  should  be 
notified  promptly  of  any  infections 
or  contagious  disease  in  a  community. 
As  this  animal  was  disposed  of 
there  was  no  opportunity  for  the 
Department  to  check  the  cause  and 
the  affidavits  and  tests  made  later 
would  not  be  acceptable.  We  refer 
to  it  to  advise  the  necessity  of  re¬ 
porting  to  the  authorities  and  asking 
for  their  formal  inspection. 

I  want  to  thank  you  for  the  kind 
attention  you  paid  in  helping  me 
solve  the  problem  I  had.  I  received 
a  check  in  full.  I  think  you  deserve 
a  lot  of  credit  for  what  you  do  to 
help  the  public., No  matter  how  small 
the  amount  may  be  you  really  go 
after  it.  We  have  been  subscribers 
to  The  Rural  New-Yorker  for  a 
good  many  years  and  I  am  sure  it 
is  going  to  stay  with  us  for  many 
more  years.  Thanks  again.  E.  H. 

Maryland 

We  are  always  glad  to  use  our 
good  offices  in  straightening  out 
difficulties  and  misunderstandings.  It 
is  helpful  to  know  our  work  is 
successful  and  appreciated. 

For  a  number  of  years  J.  Cooper- 
smith  of  672  Empire  Blvd.,  Brooklyn, 
N.  Y.,  bought  fruit  and  supplies  of 
my  husband  and  while  he  was  slow 
in  paying,  he  always  finally  met  his 
obligations.  My  husband  died  four 
years  ago  and  after  his  death,  I  sold 
$24.50  worth  of  goods  to  Coopersmith 
and  have  never  been  able  to  collect 
the  account.  I  have  sent  several  bills 
even  registering  letters  to  make  sure 
that  he  received  them.  If  you  can 
help  me  I  shall  be  very  grateful. 

New  York  M.  w.  A. 

J.  Coopersmith  is  indifferent  to  all 
demands  for  payment.  We  regret 
that  he  has  lost  all  regard  for  his 
credit  standing  but  the  record  does 
not  invite  further  confidence.  We  are 
sorry  to  fail  our  reader. 

[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


I  am  unable  to  collect  some  money 
due  from  some  cases  of  eggs  sold 
to  the  Brookside  Farms,  2404  Jerome 
Ave.,  New  York  City.  You  have  at 
hand  a  bill  for  another  party  for 
collection  from  the  same  egg  con¬ 
cern  and  I  would  greatly  appreciate 
it  if  you  would  try  to  do  something 
also  in  my  matter.  They  promised 
to  send  me  $10  on  account  and  the 
rest  the  following  week,  instead  I 
received  another  letter  asking  for 
extension  of  the  payment.  Poultry 
business  is  hard  work  and  non-pay¬ 
ment  of  money  due  puts  one  out 
considerably,  because  feed  bills  have 
to  be  paid  promptly.  f.  h.  s. 

Maryland 

Inclosed  find  account  of  $33.73 
covering  shipments  of  eggs  made 
during  the  month  of  April  to 
Banner  Egg  Company,  2404  Jerome 
Ave.,  New  York  City.  These  people 
have  promised  us  settlement  several 
times  but  we  have  not  received  any 
money.  They  were  formerly  located 
at  118  Ninth  Avenue,  New  York  City. 
Mr.  Spaulding  signed  our  checks, 
but  a  return  registry  card  is  not 
signed  by  Mr.  Spaulding.  We  feel 
that  the  account  is  still  collectible. 
I  know  you  people  are  noted 
for  giving  your  subscribers  prompt 
and  efficient  service.  h.  c.  m. 

New  York 

The  Banner  Egg  Company  and 
Brookside  Farm  were  operated  from 
the  same  address  by  a  man  named 
Jack  Spaulding.  He  had  no  store  of 
his  own  but  used  the  back  part  of 
a  store  to  do  an  egg  business.  In 
the  Summer,  Spaulding  disappeared 
and  many  people  have  been  looking 
for  him  and  it  is  said  he  owes  a  lot 
of  money.  He  is  said  to  have  come 
from  Iowa.  This  is  a  typical  fly- 
by-night  dealer  trick  and  all  we  can 
do  is  to  publish  the  story  and  urge 
readers  to  insist  upon  references  be¬ 
fore  shipping  to  unknown  dealers. 
We  are  sorry  our  friends  got  stuck 
but  we  will  watch  out  for  Jack 
Spaulding. 

My  complaint  was  settled  for  $75, 
the  price  of  the  x-rays  I  had  but  not 
the  doctor  bills.  They  said  that  was 
all  they  could  do  and  if  I  was  not 
satisfied  I  could  hire  a  lawyer.  But  by 
the  time  one  pays  a  lawyer’s  fee  and 
the  time  lost  from  work  there  is 
not  much  left  so  I  took  the  $75  and 
forgot  about  them.  I  must  thank  you 
as  I  know  •  they  gave  me  more 
because  you  contacted  them.  I  am 
a  reader  of  The  Rural  New-Yorker 
for  12  or  14  years  so  this  is  the  second 
time  I  asked  for  advice  and  it  al¬ 
ways  makes  me  fight  a  little  more 
for  my  rights.  I  thank  you  again 
and  again.  MRS.  E.  R. 

New  York 

This  lady  found  refuse  on  some 
food  which  made  her  ill  and  was 
offered  $10  in  settlement.  This  did 
not  pay  her  doctor  bills,  let  alone 
her  injured  feelings,  and  we  put  it 
up  to  the  company  who  increased  the 
offer.  We  are  glad  when  our  people 
learn  toTight  for  their  own  rights  and 
are  always  ready  to  aid  them. 

Let  me  thank  you  for  the  very 
kind  favor  you  did  in  securing 
the  address  for  me.  Each  time  when 
I  read  your  paper  I  wonder  what 
the  poor  farmers  would  do  without 
your  kind  assistance  in  so  many 
things.  Again  many  thanks. 

Pennsylvania  j.  d.  r. 

This  good  friend  failed  to  sign  his 
name  or  give  us  any  clue  as  to 
what  his  inquiry  had  been  about, 
but  we  are  glad  we  were  able  to 
serve  him  and  we  more  than  appre¬ 
ciate  his  interest  in  advising  us 
that  our  advice  was  helpful.  It  saves 
a  great  deal  of  time  if  you  will  make 
sure  your  name  and  address  and  the 
subject  of  your  inquiry  is  on  each 
letter  you  write.  With  our  vast 
correspondence  we  cannot  recall  or 
locate  all  our  good  friends. 

Having  seen  in  your  paper  in  re¬ 
gard  to  trying  to  find  out  about  the 
Germond  family  murder,  my  mother 
and  father  came  from  Dutchess 
County  New  York,  and  would  like 
to  inquire  in  your  publication  if 
there  is  any  kin  living  in  Dutchess 
County  now  and  if  so,  we  would  like 
to  get  in  touch  with  them.  j.  w.  g. 

Rhode  Island 

We  will  be  glad  to  forward  the 
name  and  address  if  any  relatives 
apply  to  us. 


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their  body  comfort. 
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WRIGHT’S  UNDERWEAR  CO. 

345  Broadway  -  New  York 

Buy  Wright's  Health  Underwear  For  Christmas 


PROMPT  CASH  RETURN 

And  freight  paid  for  any  number  of  Burlap  or  C 
bags.  Good,  holey  or  soiled. 

JOHNSON  BAG  CO.,  GREENWICH,  NEW  YORK 


//  Waterless 
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Gardener’s  "Quality 

A  remarkable  paste-cleaner  for  all  general  household 
cleaning  tasks.  Trial  pound  can  35c  (coin  or  stamps). 

EXCLUSIVE  PRODUCTS  COMPANY 
z02  Madison  Street,  Brooklyn,  New  York 

Uive  Poultry  Wanted 

KRAKAUR  POULTRY  COMPANY  Inc. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market,  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 
S.  MEYER  &  SON.  In*.,  300  Greenwieh  St.,  New  York 


BATHROOMS  (COLORED),  Built-in  Tub.  Pedestal 
Basin.  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Ready  to  install  $75.  Other  Bargains.  Cata¬ 
logue  R.  SCHLOSSMAN.  545  Third  Ave..  New  York 

ROLLS  DEVELOPED 

Enlargement*,  8  Never  Fade  Deckle  Edge  Prints,  25*. 
CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25e.  Trial  offer.  Overnight 
service.  Yeung  Photo  Sendee,  43-C,  Albany,  N.  Y, 

WHISKEY  BARRELS  fcj'kSVi&S: 

CASH  WITH  ORDER,  ask  for  carlot  prices. 

SHO-OFF  ORCHARDS  PRODUCTS  CO..  Peoria.  III. 

NEW  ARMY  HORSE  BLANKETS 

Street,  stable  or  cooling  84"x90"  $2.75  F.  O.  B. 
P.  TAVETIAN,  61  Rutger  St..  NEW  YORK  CITY 

Trapper’s  Metal  Tags 

Name,  address  stamped.  20  tags  50c. 
45-$ 1 .00 ;  100-S2.00.  Small  and  durable. 
Thousands  used.  Order  now — don’t  wait. 

I  BIVINS-PRINTER,  Summit,  New  York. 

Become  an  Amateur  Astronomer 

View  Mars,  Venus,  Saturn's  ring  or  Jupiter’s  four 
moons;  all  clearly  defined  through  new  3%  inch  re¬ 
flecting  telescope.  Equatorially  mounted,  all  metal  stand. 
Complete  for  only  $15.00.  For  photograph  write — 

SKYSCOPE  COMPANY,  475  Fifth  Ave.,  New  York  City 


Subscribers’ Exchange 

Rate  of  advertising  in  this  department  8c  per 
word,  including  name  and  address,  each  Inser¬ 
tion,  payable  in  advance.  When  box  number 
is  used  figure  five  words  for  the  box  number. 

Copy  mast  reach  as  Thursday,  10  A.  M. 
9  days  in  advance  of  date  of  issoe. 

This  department  is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  is  admitted. 


Farms  For  Sale,  To  Rent,  Etc. 


A  COUNTRY  estate.  No  more  attractive 
place  to  live  anywhere.  Elevation  just 
right;  location  perfect.  Main  house,  cottage 
and  barn  with  cottage.  Eleven  acres,  in¬ 
cluding  large  lawn,  80  shade  and  ornamental 
trees,  shrubs  and  flowers.  Some  fruit,  all 
in  good  condition.  Located  on  state  road,  3 
minutes  to  parkway  entrance.  25  miles  to 
center  of  New  York  City.  N.  Y.,  N.  H.  and 
Hartford  depot,  5  minutes  by  car.  Owner 
will  sell  at  a  bargain  or  exchange  for  stock 
farm  within  100  miles  of  New  York.  For 
full  description,  address  ADVERTISER  2754, 
care  Rural  New-Yorker. 

IDLEASE  FARM:  165  acres,  10  room  dwell¬ 
ing,  electricity,  cow  and  horse  barn, 
granary,  garage,  shed,  2-story  hennery,  silo, 
225  apple  trees,  2,000  grapes,  woods,  spring 
streams,  purebred  dairy,  pedigreed  sire,  2 
horses,  machinery,  crops,  100  fowls.  Low 
taxes.  Unusual  bargain.  Price  $7,500;  terms. 
O.  S.  JANSEN.  Wallkill,  N.  Y. 

FOR  SALE:  By  owner,  good  income  proper¬ 
ty;  pays  12  per  cent  net.  Near  bus,  train 
and  boat  lines.  ADVERTISER  2670,  care 
Rural  New-Yorker. 

FOR  SALE:  40  acre  old  run  down  farm, 
buildings  bad;  $4,500,  all  cash.  Also  a 
few  good  dairy  farms.  Free  list.  HARRY 
VAIL,  Warwick,  N.  Y. 

INCOME  PROPERTY,  two  family  house, 
centrally  located,  fine  neighborhood,  acre 
ground,  orange  trees:  $2,500,  terms.  BALD¬ 
WIN,  Orange  City,  Florida. 

FARMS  WANTED,  within  50  miles  of  New 
York  City.  Any  size  or  kind.  Also 
country  homes,  estates,  etc.  Many  years  of 
specialization  give  us  a  constant  stream  of 
buyers.  Send  full  details,  price  asked,  etc. 
STAEHLIN  FARM  AGENCY,  275-R  Madison 
Ave.,  Paterson,  N.  J. 

I  _ ’ _ 

28  ACRE  village  farm.  Home  of  Amherst 
and  Massachusetts  State  Colleges.  Ex¬ 
cellent  community  in  which  to  establish  a 

home  and  business.  Most  products  sold 

locally  or  at  the  farm.  All  public  services. 
12  room  house,  readily  rentable  rooms,  2 
baths,  town  wafer.  48  ft.  barn,  stable,  14 
tie  ups,  silo  and  storage  shed.  $6,000.  Terms. 
FEDERAL  LAND  BANK,  Springfield,  Mass. 

97  ACRE  farm,  cement  highway,  spring 
water,  electricity;  $3,500.  Some  real  good 
equipped  farms.  J.  BEDELL,  Unadilla,  N.  Y. 

51  ACRES,  very  fertile  stocked  dairy  farm; 

8  room  house  with  modern  equipped 
kitchen,  bath,  all  outbuildings  like  new,  the 
farm  I  selected  out  of  hundred  from  four 
states.  All  this  years  crops  give  you  the 

proof.  100  miles  New  York  in  beautiful 
Lehigh  County.  Owner.  ADVERTISER  2727, 
care  Rural  New-Yorker. 


WANTED  —  Chicken  farm  with  or  without 
stock;  within  about  110  miles  from  New 
York  City.  BROWNSHIELD.  1900  Grand 
Concourse,  Bronx,  N.  Y. 

WANTED — Responsible  man  for  small  poul¬ 
try  farm.  Do  all  farm  chores  and  drive 
car.  $30  month  and  hoard.  Good  home. 
ADVERTISER  2726,  care  Rural  New-Yorker. 

79  ACRES,  Eastern  Shore  Maryland,  50 
cultivation,  29  wooded;  9  room  house,  12 
buildings,  good  general  farm.  Mild  Winters. 
Write  owner,  particulars.  Sacrificed. 

GEORGE  H.  BUNTING,  Berlin,  Maryland. 

WANTED — Single  man,  sober,  milk  27  cows, 
DeLavel  machine.  No  outside  work.  $70 
month,  board.  PASCOCK  DAIRY,  R.  F.  D. 
No.  1,  Westwood,  N.  J. 

WANTED — Reliable  girl  or  woman  for  cook¬ 
ing  and  general  housework,  no  laundry, 
in  family  of  three.  $40  per  month  and 
room  and  board.  References  requested.  MRS. 
WILLIAM  ROBERTSON,  201  Salt  Springs 
Rd.,  Syracuse,  N.  Y. 

TEN  TO  25  acres,  tillable  land,  small 
dwelling:  Dutchess  or  Columbia  Counties. 
ELLEN  LOCKWOOD,  2  Sheridan  Square, 
New  York,  N.  Y. 

FOR  SALE:  15  acre  chicken  farm  in  the 
Berkshire  Hills  on  main  highway  to  the 
Green  and  White  Mountains.  Eight  room 
house  with  oil  heat,  running  water  in 
chicken  houses,  gasoline  filling  station  on 
the  place;  reason  for  selling  ill  health.  No 
agents.  GEORGE  FITZPATRICK,  Great 
Barrington,  Mass. 

WANTED  —  Single  man,  dairy  farm  work; 

steady  job.  No  drinking  or  smoking. 
Wages  $45  per  month,  board,  room,  washing. 
G.  L.  HESELTON,  Johnson,  N.  Y. 

COUPLE— Chauffeur,  houseman,  handyman, 
cook,  houseworker.  Small  family;  good 
wages.  DRESSER,  Newtown,  Bucks  County, 
Pennsylvania. 

DAIRY  FARM  200  acres,  nice  location.  51 
head  of  stock,  crops  and  equipment. 
Modern  nine  room  house,  excellent  barn. 
Price  $15,000.  Write  for  farm  list.  BUNNELL 
AGENCY,  Walnut  St.,  Oneonta,  N.  Y. 

YOUNG  MAN,  single,  genuinely  interested 
in  farming  and  orcharding,  to  operate 
small  farm  fully  equipped  and  stocked, 
under  nominal  supervision  of  business  man 
owner  on  wage  and  profit  sharing  basis 
with  full  family  privileges.  Central  Jersey 
location.  Might  consider  young  couple 
Address  ADVERTISER  2730,  care  Rural 
New-Yorker. 

STATE  OF  Washington,  280  acres,  raw  land, 
under  Columbia  River  Irrigation  Project, 
low  taxes.  Owner  paid  $10,000  for  this  acre¬ 
age  30  years  ago.  Must  sell  this  year. 
Write  HARRIS,  620  Fifth  Avenue.  New  York. 

A  REAL  buy:  60  acres,  nice  eight  room 
house  completely  furnished,  2  car  garage, 
large  barn  for  12  cows  and  horses,  new 
silo,  poultry  houses,  saw  mill,  two  streams, 
fruit  trees,  wood  lot,  hard  road  electricity 
available.  $4000,  cash  $2,500.  E.  KINCH 
Schenevus,  N.  Y. 

CAPABLE  COOK-HOUSEWORKER  under  50, 
assist  with  two  children,  serve.  No  heavy 
laundry.  Seven  room  modern  home.  Private 
room  and  bath.  $50  monthly.  Give  refer¬ 
ences,  experience.  MRS.  ELDON  SULLIVAN, 
138  High  Road,  Corning,  N.  Y. 

AGE  71,  sacrificing  superb  45  acre  truck, 
dairy,  tourist  farm;  U.  S.  No.  6  highway 
1,500  feet  river  frontage.  Stock,  tools.  Easy 
terms.  Also:  Seven  acres,  bungalow,  road- 
stand  property.  Photos.  LEWIS  CARTER, 
Lacyville.  Pa. 

YOUNG  WHITE  girl,  general  housework, 
two  children,  l»/2  and  ll>/2  years  old,  two 
adults.  In  suburban  community,  Summit, 

N  J.  Own  room,  bath.  $40  month.  Write 
ADVERTISER  2732,  care  Rural  New-Yorker. 

20  ACRES  with  house,  stone  foundation,  9 
miles  from  Saratoga  Springs.  $1,000,  terms 
Owner  JOSEPH  EMMANUEL,  Box  288,  550 
West  20th  St.,  New  York  City. 

WORKING  HOUSEKEEPER,  $30;  or  mother’s 
helper,  $15.  Small  family.  Florida  in 
February.  MRS.  JOHN  COFFIN,  Peekskill, 
New  York. 

FOR  SALE:  106  acre  alfalfa  farm  in  central 
New  York,  on  macadam  road;  electricity 
next  door  to  school.  $4,600,  half  cash.  Write 
ADVERTISER  2736,  care  Rural  New-Yorker. 

YOUNG  GIRL  or  middleaged  woman  for 
housework.  No  cooking.  ALICE  DAWKINS 
936  Boston  Post  Road,  Rye,  N.  Y. 

HOUSEWORKER.  WHITE,  some  experience* 
fond  of  children.  DOBIN,  4718  12th  Ave  ’ 
Brooklyn,  N.  Y. 

ESTABLISHED  GAS  station,  body-fender 
shop,  house,  acre;  excellent  business.  Ill¬ 
ness;  sacrifice.  ADVERTISER  2737,  care 
Rural  New-Yorker. 

MAN  WANTED  for  general  farm  work, 
good  milker  and  tractor  man.  Wages  $50 
per  month,  room  and  board.  P.  O.  BOX 
148,  Thornwood,  N.  Y. 

FOR  SALE;  Three  choice  lots  60x105,  Great 
Neck  Gardens.  Long  Island;  $1,000.  G. 
ECKEWOTH,  1109  Willow  St.,  Lebanon,  Pa. 

COUPLE  WANTED,  preferably  middleaged. 

Must  have  experience  general  farming 
animal  raising.  Woman  must  be  good  plain 
cook.  Reply  giving  character  references, 
experience  in  detail,  wages  expected 
ROOM  1609,  101  West  31st  St.,  New  York 
City. 

WANTED  GENERAL  or  dairy  farm,  150-200 
acres,  tractor,  alfalfa  land,  Southern  New 
York.  ADVERTISER  2744,  care  Rural  New- 
Yorker. 

DAIRY-TRUCK  farm,  modern  buildings, 
100  acres;  $4,500.  GEORGE  COLLESTER, 
Springfield,  Mass. 

DAIRYMAN-CARETAKER.  8  cows,  4  heifers, 
team.  Comfortable  quarters.  Must  under¬ 
stand  feeding.  References  essential. 

NORMAN  KELLAR,  Ellenville,  N.  Y. 

COUNTRY  STORE  doing  $700  week,  $4,500. 

Suburban  store  with  Post  Office,  $1,800. 
GEORGE  COLLESTER,  Springfield,  Mass. 

COOK.  HOUSEWORKER;  permanent  home. 
North  Jersey.  State  experience,  references, 
wages  expected.  ADVERTISER  2734,  care 
Rural  New-Yorker. 

BERKSHIRE  FARM  agency.  East  Chatham 
and  Canaan.  .N.  Y..  presents  long  list 

Winter  specials. 

168  ACRE  farm.  414  miles  from  Unadilla 
and  Sidney.  Basement  barn  70x42,  stable 
for  50  head,  10  room  house,  2  silos,  other 
buildings,  spring  water,  electricity.  Owner 
urfable  to  work  it.  Will  sell  equipped  or 
unequipped.  Grade-A  section  farm,  tractor, 
tools  and  hay,  $5,500.  Write  for  full  details. 
ADVERTISER  2751,  care  Rural  New-Yorker. 

GIRL  BETWEEN  ages  of  18  and  30;  clean, 
honest,  healthy,  reliable;  for  work  in 
home  of  two  adults,  one  child.  Maid’s  room 
and  bath.  Salary  starting  at  $8  per  week 
References  required.  Write  MRS.  ROY 
MITCHEL,  1306  Union  St.,  Schenectady,  N.  Y. 

WANTED  —  Middleaged  married  man,  pre¬ 
ferably  no  children;  caretaker,  handy, 
sundry  duties;  private  place.  Cottage, 
modern  improvements,  partially  furnished. 
ADVERTISER  2738.  care  Rural  New-Yorker. 

WANT  STOCKED  and  equipped  dairy  farm. 

Terms,  $2,000  down.  Full  description.  AD¬ 
VERTISER  2755,  care  Rural  New-Yorker. 

WANTED  —  To  rent  general  farm,  reason- 
.  able  rental.  March  or  April.  ADVERTISER 
2756,  care  Rural  New-Yorker. 

WANTED,  PHYSICIAN’S  home,  woman  for 
general  housework.  Year  round.  Electric 
cooking.  Private  room.  Permanent  home  for 
right  individual.  $40.  per  month  and  board. 
Christian.  ADVERTISER  2739,  care  Rural 
New-Yorker. 

MARYLAND  IMPROVED.  long  growing 
season,  stock,  dairy,  poultry  farms  and 
estates.  State  size'  wanted.  ARDELLE 

KITCHEN,  3341  Frederick,  Baltimore,  Md. 

MAN  WANTED:  Married,  steady  work,  poul¬ 
try  and  fruit  farm.  Reasonable  wages; 
nice  home.  Apply  GEO.  B.  HAUSMAN. 

R.  2,  Coopersburg,  Pa.  (Near  Limeport). 

WANTED  —  Chicken  farm  about  60  to  80 
miles  from  New  York  City,  with  good 
buildings.  JACK  GOLDSMITH,  2  West 
43rd  St.,  New  York  City. 

CARETAKER — Man  and  wife,  no  children, 
for  small  estate;  knowledge  of  light  farm¬ 
ing.  $20  per  month  plus  use  of  modern 
heated  apartment,  completely  furnished. 
Qualifications  by  letter.  J.  J.  MASON, 
Valley  Road,  Oakland,  N.  J. 

FOR  SALE  by  owner,  bungalow  home, 
small  acreage,  near  Clearwater,  Florida. 
Cash  price  reasonable.  ALBERT  VAN 
VOORHIS,  Canandaigua,  N.  Y. 

POULTRY  FARM,  35  acres,  sacrifice  to  seri¬ 
ous,  quick  buyer;  splendid  opportunity; 
six  room  dwelling,  other  buildings;  elec¬ 
tricity,  running  water.  One  modern  300  foot 
laying  house;  seven  colony  houses;  14  range 
shelters;  excellent  condition.  No  curiosity 
seekers,  please.  ADVERTISER  2768,  care 
Rural  New-Yorker. 

COUPLE — Woman  cook  and  general  house¬ 
work.  Man  to  assist  in  house  occasionally, 
care  for  lawn,  occasionally  drive.  Two  in 
family.  Reference  required.  ADVERTISER 
2740,  care  Rural  New-Yorker. 

GENERAL  HOUSEWORKER,  family,  two 
children,  two  adults.  $40  monthly;  live  in. 
136  Circular  St.,  Saratoga  Springs,  N.  Y. 

Help  Wanted 

WOMAN  WANTED  for  general  housework 
on  farm.  No  children.  ADVERTISER  2742, 
care  Rural  New-Yorker. 

HELP  WANTED:  Working  superintendent, 
able  to  install  and  repair  plumbing, 
electrical  and  carpentry.  Opportunity  for 
wife  and  daughter  to  work  also.  GRAY 
COURT  COLLEGE,  Ridgefield,  Conn. 

FARMER  GARDENER,  single,  take  entire 
charge  small  private  farm  lower  Hudson 
Valley.  Three  milking  cows,  young  stock, 
team,  poultry.  Must  drive  cars.  Permanent 
year  round.  Room,  board.  $55.  If  successful 
will  advance.  ADVERTISER  2741,  care 
Rural  New-Yorker. 

WANTED — Experienced  couple  for  residence 
on  large  purebred  dairy  farm.  Woman  to 
do  cooking  and  housework;  man  to  work 
in  modern  creamery  or  on  dairy  farm. 
First  class  references  required.  M.  J. 
SHERIDAN,  Jr.,  Blossom  Hill  Farm, 
Lebanon,  N.  J. 

WANTED  —  Experienced  poultryman.  take 
charge  2,500  hens.  Connecticut.  State  age, 
reference  first  letter,  salary  expected.  Liv¬ 
ing  quarters  free.  ADVERTISER  2743,  care 
Rural  New-Yorker. 

FARMER  TO  operate  85  acre  dairy  farm 
on  shares;  stocked  and  equipped,  modern 
house;  15  miles  east  of  Troy.  OTTO  KLOTZ, 
154  Second  Ave.,  Troy,  N.  Y. 

MIDDLEAGED  HANDYMAN,  small  farm. 
New  York  State.  Tractor  experience  pre- 
ferred,  not  essential.  Small  wages,  good 
home.  References.  Full  particulars  first 
letter.  No  live  stock.  ADVERTISER  2745, 
care  Rural  New-Yorker. 

WANTED — Farm  superintendent  for  500  acre 
fully  equipped  dairy  farm  in  eastern  New 
York  State.  Will  consider  share  operation. 
Send  full  particulars  of  experience,  per¬ 
sonal  habits,  family  conditions,  wages 
wanted,  etc.  to  ADVERTISER  2705,  care 
Rural  New-Yorker. 

COOK-HOUSE  WORKER  for  no  children, 
$40  a  month:  permanent,  good  home. 
References.  ADVERTISER  2746,  care  Rural 
New-Yorker. 

WANTED  —  Experienced  woman  or  couple 
for  kennel  work;  private  kennel.  AD¬ 
VERTISER  2725,  care  Rural  New-Yorker. 

EXPERIENCED  WORKING  foreman  wanted 
for  registered  Jersey  dairy  herd.  College 
graduate  and  scientific  knowledge  plus  10 
years  successful  reference  necessary  with 
other  qualifications  before  interview  is 
granted.  Steady  employment,  good  living 
conditions  to  right  man.  Write  giving  age, 
salary  and  full  particulars  as  to  qualifica¬ 
tions  and  experience.  ADVERTISER  2748, 
care  Rural  New-Yorker. 

WANTED  —  Men  to  cut  wood  by  the  cord 

F.  J.  MARKERT,  Wilcox,  Pa. 

WANTED — Kitchen  man,  good  wages,  room, 
board.  Apply  personally.  SHEFLER,  22 
Argyle  St.,  Geneva,  N.  Y. 

WANTED — Refined  Protestant  lady,  45  to  50; 

housekeeper,  cook.  Modern  home,  village. 
Man  and  wife,  live  as  one  of  family.  W.  C. 
TOMPKINS,  Delmar,  N.  Y. 

MIDDLEAGED  COUPLE  on  18  acre  farm. 

Man  experienced  with  tractor.  Wife  to  do 
housework  and  cooking  for  two  men.  $50 
month,  room  and  board.  CARL  DEBLER, 
care  J.  KUTTLER,  Crosswicks,  N.  J. 

NURSE.  YOUNG  undergraduate,  floor  duty, 
convalescent  home;  $65  monthly,  room 
and  board.  Steady  position.  Write  SANI¬ 
TARIUM,  2915  Williamsbridge  Road,  New 
York  City. 

WANTED  —  Man,  married  or  single,  ex¬ 
perienced  in  dairy  house  and  good  milker. 
Certified  milk  farm,  Long  Island.  Write 
references  and  salary  expected.  ADVER¬ 
TISER  2753,  care  Rural  New-Yorker. 

CARPENTERS  (2)  wanted,  steady  work 
building  bungalows;  state  experience  and 
salary  desired  plus  room  and  board.  PINE 
HILL  HOTEL,  Mount  Freedom,  N.  J. 

DAIRYMAN,  YOUNG,  energetic  and  reliable, 
to  handle  special  A  raw  milk;  Long 
Island.  Must  be  thoroughly  competent,  neat 
and  clean.  Good  home  and  wages.  Single 
man  preferred.  Give  full  particulars  first 
letter.  ADVERTISER  2752,  care  Rural  New- 
Yorker. 

WANTED  IMMEDIATELY,  three-time  milk- 
er,  machine  and  hand.  Single.  Afternoon 
Off;  good  pay.  HAMLET  HILL  FARM. 
Salisbury,  Conn. 

COUPLE  FOR  country  home  of  two  elderly 
people.  Woman  for  housekeeping  and  plain 
cooking.  Man  for  garden  and  outside  work. 
P.  O.  BOX  61,  Kitehawan,  N.  Y. 

WANTED — Experienced,  single,  middleaged 
or  elderly  farmer  of  good  habits  for  small 
farm  in  Catskill  Mts.  Operated  by  mother 
and  daughter.  No  liquor.  Good  location;  good 
home  and  fair  wages.  ADVERTISER  2759. 
care  Rural  New-Yorker. 

WORKING  MANAGER  for  growing  dairy 
farm  in  Western  Connecticut.  One  with 
several  years  successful  dairy  farm  experi¬ 
ence.  Must  be  excellent  herdsman,  thor¬ 
oughly  familiar  with  crops,  operate  and 
maintain  machinery,  handle  help  to  get 
results.  Must  also  board  help.  Modern  cottage 
provided;  also  usual  privileges.  Salary  to 
start  $100  per  month  and  allowance  for 
boarding  help.  This  is  an  excellent  oppor¬ 
tunity  for  the  right  man  who  can  advance 
his  earnings  by  producing  proper  results. 
Apply  ADVERTISER  2760,  care  Rural  New- 
Yorker,  giving  complete  information  and 
references;  also  how  quickly  available. 


CHILDLESS,  INTELLIGENT  couple  to  work 
without  supervision.  Wife  cooking  and 
housework.  Man  handle  small  poultry 
plant,  make  retail  deliveries  and  gardening. 
Must  drive.  Prefer  farming  knowledge 
Steady  position,  salary  $75-$100.  Pleasant 
home  near  New  York;  small  estate.  Two 
m  family.  Give  full  particulars  first  letter. 
ADVERTISER  2761,  care  Rural  New-Yorker. 


COUPLE  WANTED:  Poultryman  well  ex¬ 
perienced;  wife  part-time  housework.  $75 
monthly.  Nice  two  room  apartment  with 
all  modern  improvements,  own  bath  Near 
Middletown,  N.  Y.  ADVERTISER  2762.  care 
Rural  New-Yorker. 


SUITABLE  MEN  and  women  for  ward 

attendants.  Must  be  of  good  character* 
well  recommended;  U.  S.  citizens;  New 
York  State  residents;  between  18th  and  45th 
birthday;  and  without  physical  defect.  Ap¬ 
pointments  provisional,  subject  to  approval 
of  civil  service  commission.  Salary  $54  per 
month  and  maintenance.  Apply  in  person 
at  the  WASSAIC  STATE  SCHOOL,  Wassaic 
New  York. 

HOUSEWORKER  —  Christian  girl  between 

16  and  21  preferably.  One  day  and  six 
nights  a  week  off.  Own  room.  State  salary. 
ADVERTISER  2765,  care  Rural  New-Yorker. 

HOUSEWORK,  GENERAL,  modern  home; 

must  like  children.  Own  room  and  bath 
O.  TERHUNE,  225  W.  Glen  Ave.,  Ridge¬ 
wood,  N.  J. 


Situations  Wanted 


EXPERIENCED  POULTRYMAN  desires  job. 

Single,  sober,  college  training,  excellent 
references.  ADVERTISER  2496,  care  Rural 
New-Yorker. 

FARM  MANAGER,  all  branches;  long 

record  of  accomplishments.  Specializing 
Guernseys.  Leghorns.  Proven  profitable  re¬ 
sults.  ADVERTISER  2689,  care  Rural  New- 
Yorker. 


POULTRY  MANAGER,  single,  American, 
desires  position.  Expert  In  all  branches. 
Desires  a  first  class  position;  20  years  ex¬ 
perience  plus  college  training.  Excellent 
reference.  ADVERTISER  2728,  care  Rural 
New-Yorker. 

WANTED  as  groom  in  heavy 
draft  class  of  horses  with  show  experi¬ 
ence;  would  consider  teamster  on  estate 
Life  experience  with  Clydesdale  in  Scotland! 

10  years  in  present  position. 
ADVERTISER  2729,  care  Rural  New-Yorker. 

REFINED  WOMAN  wishes  work.  K  HURD 

1215  Sumner  St..  Stamford,  Conn.  Phone 
4-1371,  after  5  P.  M. 


REFINED  PROTESTANT  woman.  51,  de 

sires  position  as  housekeeper  in  gentle 
man’s  home,  or  as  companion  to  congenia 
person.  ADVERTISER  2731,  care  Rural  New 
Yorker. 


POSITION  WANTED  as  farm  superinter 

dent  on  gentleman’s  estate;  married,  lit 
experience  in  dairy,  horses  and  estate  worl 
Only  steady  position  considered.  ADVEF 
TISER  2747,  care  Rural  New-Yorker 


YOUNG,  SINGLE,  clean,  experienced  dair 

man  desires  position  in  dairy  or  bai 
work.  Good  dry-hand  milker.  Experience 
in  handling  certified  milk.  Use  neith 
liquor  nor  tobacco.  Can  furnish  good  refe 
eyes.  State  wages  in  first  letter.  FRAN 
,care  Hugh  Spaulding,  £ 
Johnsbury,  Vermont. 


SITUATION  WANTED;  By-product  speci; 

ist,  instruct,  supervise  in  making  all  b 
products  pertaining  to  milk  business;  al 
of  dairy  equipment.  ADVE 
TISER  2749,  care  Rural  New-Yorker. 


Other  Advertisements  of  Subscribe 
Exchange  will  be  found  on  page  6 


A  furrow  sheared  clean  by  your  sharp  plow  point, 
rolling  like  a  wave  over  the  mirrored  moldboard,  is  so 
much  more  than  a  strip  of  clods  and  dirt.  The  man 
who  is  bored  watching  it  is  missing  a  great  deal  in  life 
these  days. 

The  eyes  of  the  world  are  on  the  furrow  you  are  turn¬ 
ing.  There  is  a  vision  of  the  future  in  that  furrow.  You 
can  see  luxuriant  new  crops,  yielding  more  than  you 
had  ever  dreamed.  You  can  see  new  livestock  bringing 
you  year  ’round  income.  You  can  see  the  rosy-cheeked 
faces  of  children,  nourished  by  milk,  eggs,  meat  and 
butter.  You  can  see  them  growing  into  tall,  strong  men 
and  women  .  .  .  the  American  people  of  tomorrow. 
You  can  see  them  building  beautiful  new  cities  .  .  . 
majestic  bridges  .  .  .  cozy  homes  in  a  land  of  humming 
industry  and  family  farming  more  prosperous  than  the 
world  has  ever  known. 


This  furrow  is  where  life  begins.  Life  that,  like  a  grow¬ 
ing  plant,  responds  to  swift, 
efficient  mechanical  cultiva¬ 
tion.  This,  your  farm,  is  hal¬ 
lowed  ground,  where  freedom 
shall  not  perish. 


Tractor  of  the  future 
i*  the  new  Model  C, 
with  Sealed  Reservoir 
bearings  that  need  no 
daily  greasing.  Grow  your 
choice  of  new  crops,  vary 
row-widths  at  .  1-inch 
intervals  with  Model  C 
2-row  and  4-row  im¬ 
plements.  Hydraulic  or 
hand  lift. 


MODEL  B  —  The 
tractor  priced  within 
every  farmer’s  means! 
Now  available  with  lights, 
starter,  hydromatic  air 
tires;  pick-up  plow  and 
1-row  Quick-Hitch 
cultivator;  liandy  5- 

ft.  mower,  harvester. 


POSTAGE  SUMP  MAY  tiANGE  YOUR  WHOLE  LIFE- MAIL  COUPON  TODAY 


ALLI5-CHALMER3  MFG.  CO., 

Dept.  10,  Tractor  Division,  Milwaukee,  Wis. 
Gentlemen:  Please  send  free  catalogs  checked.  I  farm........ 


..acres 


CHALMERS 


□  1-Plow  Tractor 
Q  2-Row  Tractor 


□  2-PIow  Tractor 

□  Implements 


..county. 

O  Crawler  Tractor 
Q  All-Crop  Harvester 


Shaping  the  Agriculture  of  Tomorrow 


Name . . . . .  RJF.D. 

(PLEASE  PRINT) 

Town . . . . . State..,,.....,.,...... . 


News  From 

Late  rains  in  October  at  the  close 
of  the  month,  and  the  beginning  of 
November  relieved  to  some  extent 
the  drought  that  has  prevailed 
throughout  New  Jersey  for  the  last 
few  months,  but  additional  rains  are 
still  needed  to  replenish  farm 
supplies  of  drinking  water  for  live¬ 
stock  and  home  use. 

The  first  heavy  killing  frost  in  the 
middle  of  October  killed  most  of 
the  tender  farm  and  vegetable  crops 
and  subsequent  frosts  during  the 
latter  part  of  the  month  and  the  first 
week  in  November  brought  an  end 
to  the  growing  season  for  crops  of 
all  kinds.  On  account  of  the  dry 
weather,  the  yield  of  beans,  egg¬ 
plants,  peppers,  spinach,  lettuce, 
turnips  rutabagas,  beets,  carrots, 
parsnips,  lettuce,  cauliflower,  and 
.  cabbage,  have  been  rather  light  and 
disappointing,  but  yields  of  early 
Irish  potatoes  and  sweet  potatoes 
were  more  satisfactory,  though  not 
as  large  as  farmers  had  expected. 
The  same  is  true  of  hay  crops,  soy 
beans,  and  grain  crops.  Fair  crops 
of  apples  and  pears  are  reported  but 
the  quality  and  size  of  the  fruit  is 
much  below  the  ordinary  standard. 

New  Peach  Varieties 

In  announcing  new  peach  varie¬ 
ties  available  for  next  season’s  plant¬ 
ing,  the  New  Jersey  Peach  Council 
lists  14,  including  one  nectarine,  as 
adapted  to  New  Jersey  soil  and  cli¬ 
matic  conditions,  as  well  as  having 
the  high  quality  so  essential  for 
nearby  markets. 

The  selections  offered  by  the 
council  include  a  list  of  varieties 
ripening  from  the  early  part  of  the 
season  until  shortly  after  the  Elberta 
period.  Monmouth  County  farmers 
report  very  fine  results  with  this 
new  variety.  Since  supplies  of  some 
of  the  best  may  be  limited,  growers 
who  want  to  get  a  few  of  these 
trees  for  trial  are  urged  to  place 
their  orders  early. 

Storing  Pumpkins  and  Squash 

Farmers  in  Gloucester  County  re¬ 
port  a  fair  crop  of  pumpkins  and 
squash  for  this  year  and  ai'e  now 
busy  storing  these  crops  for  Winter 
use.  Pumpkins  and  squash  must  be 
placed  in  the  storage  before  the  first 
killing  freeze.  They  should  be  care¬ 
fully  picked,  brought  in  from  the 
field  and  allowed  to  dry  in  piles  for 
a  few  days  before  being  placed  in 
storage.  The  storing  requirements 
of  these  crops  are  the  same  as  those 
of  sweet  potatoes.  They  may  be  kept 
until  the  holidays  by  storing  in 
buildings  where  they  will  not 
freeze.  For  home  use,  during  the 
Winter,  place  them  near  the  furnace 
where  a  temperature  of  approxi¬ 
mately  50  to  60  degrees  may  be 
maintained. 

Wins  NEPPCO  Poultry  Prize 

The  Rapp  Poultry  Farm  of 
Farmingdale,  which  won  the  Hunter¬ 
don  County  Egg  Laying  Contest  with 
an  entry  of  Leghorns,  was  awarded 
“Hen  of  the  Year”  with  the  high 
bird  in  the  entry  in  the  Hunterdon 
contest  which  closed  last  September. 
This  award  was  made  at  the  recent 
NEPPCO  Exposition  at  Harrisburg. 
In  order  to  qualify  for  competition 
in  this  division,  birds  must  have  an 
official  record  of  300  eggs  in  an 
approved  contest. 

Bumper  Tomato  Crop  Reported 

New  Jersey’s  1941  canning  tomato 
season  closed  with  every  indication 
of  establishing  records  in  total  ton¬ 
nage,  average  yields  per  acre  and 
gross  returns  per  acre. 

Based  on  preliminary  estimates  of 
the  total  tonnage  delivered  to  the 
eight  canneries  purchasing  tomatoes 
from  farmers  under  contract  accord¬ 
ing  to  official  New  Jersey  grade 
standards,  it  appears  that  the  volume 
will  total  approximately  225,000 
tons,  an  increase  of  60,000  tons,  as 
compared  to  the  1940  total  of  162,813 
tons  bought  under  inspection.  This 
amount  exceeds  the  entire  State  pro¬ 
duction  of  a  year  ago  by  about 
30,000  tons. 

Electric  Lights  for  Lazy  Hens 

During  the  Fall  and  Winter  months 
when  the  days  are  short,  New 
Jersey  farmers  try  to  speed  up  egg 
production  of  lazy  hens  by  providing 
electric  lights  in  order  to  lengthen 
the  hours  of  daylight  for  their 
poultry.  Birds  beyond  their  first  year 
of  production  should  be  provided 
with  artificial  light  during  the  late 
Fall  and  early  Winter  in  order  to 


New  Jersey 

keep  the  production  of  eggs  at  a 
peak  level  when  prices  are  high.  For 
a  period  of  approximately  two 
months,  however,  it  is  well  to  have 
such  birds  in  a  complete  molt.  This 
can  be  brought  about  by  maintain¬ 
ing  the  flock  on  normal  daylight  at 
a  time  that  is  convenient  to  the  flock 
owner.  Usually  the  molt  is  planned 
for  the  months  of  November  and 
December,  or  sometimes  December 
and  January.  After  the  birds  have 
been  through  a  period  of  two  months 
without  artificial  light,  they  can  be 
brought  back  into  production  quick¬ 
ly  by  lengthening  the  day  to  a  full 
14  hours  again. 

Mix  Manure  With  Superphosphate 

When  superphosphate  is  scattered 
in  the  stalls  and  gutters  of  the  dairy 
barn  at  the  rate  of  about  one  pound 
per  cow  daily,  it  is  an  excellent 
absorbent  and  deodorant  and,  at  the 
same  time,  makes  manure  a  com¬ 
plete  and  well  balanced  fertilizer. 
If  it  is  not  practicable  to  distribute 
this  material  in  the  barn,  it  may  be 
scattered  on  each  load  of  manure 
before  it  goes  to  the  field  at  the  rate 
of  from  30  to  50  pounds  to  the  load. 

Curing  Sweet  Potatoes 

Although  80  degrees  Fahrenheit  is 
considered  a  good  temperature  for 
curing  sweet  potatoes,  conditions  vary 
greatly.  The  curing  temperature  Jn 
the  storage  house  can  be  as  low  as 
65  degrees  if  the  potatoes  are  dug 
when  drying  conditions  in  the  field 
are  favorable 

Sweet  potatoes  are  often  dug  over 
a  period  of  three  weeks,  which  would 


require  those  which  are  dug  first  to 
remain  under  curing  conditions  for 
at  least  six  weeks. 

If  sweet  potatoes  are  dug  in  the 
morning  and  they  receive  from  three 
to  four  hours  of  sunlight  before  they 
are  taken  into  the  storage  house,  a 
temperature  lower  than  80  degrees 
can  be  maintained  safely,  but  if  the 
potatoes  are  dug  when  the  soil  is 
wet,  the  higher  temperature  would 
be  desirable. 

All  the  ventilators  should  be  open 
during  the  day  to  allow  moisture 
from  the  potatoes  to  escape,  and  the 
house  should  be  closed  during  the 
night  to  conserve  heat.  During  the 
Winter  the  storage  temperature 
should  be  around  50  to  55  degrees. 

Winter- Mulched  Rhubarb 

If  you  want  rhubarb  that  is  ready 
to  pull  in  early  Spring,  mulch  it  in 
late  Fall  or  early  Winter  to  keep 
the  frost  from  penetrating  deep  into 
the  soil.  The  best  mulch  to  use  for 
this  purpose  is  well  rotted  manure. 
If  this  material  is  not  available,  then 
rye  or  wheat  straw  or  salt  hay  may 
be  used. 

In  the  early  Spring  when  the 
weather  becomes  warm,  the  mulch 
is  removed  to  allow  the  cold  air  to 
escape  more  freely  and  the  surface 
soil  to  dry  out  more  readily.  Then 
early  cultivation  may  be  practiced. 
Through  cultivation,  the  soil  will 
warm  up  quickly  thereby  encourag¬ 
ing  early  plant  growth.  A  good 
cultivation  before  the  mulch  is  ap¬ 
plied — not  too  close  to  the  plant  nor 
deep  enough  between  row  centers 
to  disturb  the  roots — is  also  recom¬ 
mended  to  increase  the  water  pene¬ 
tration  into  the  subsoil  during  the 
Winter.  John  W.  Wilkinson 


New  Meat  Labeling  Rules 

The  New  York  State  Bureau  of 
Food  Control  announces  new  rules 
in  effect  at  once  as  follows: 

“Chicken  loaf  must  contain  chick¬ 
en;  bacon  can’t  be  wrapped  in  cello¬ 
phane  bearing  red  lines  to  give  a 
false  impression  of  leanness;  and 
ham  must  be  cut  from  the  part  of 
the  animal  where  ham  should  come 
from. 

“Frankfurters  and  sausages  must 
be  tagged  ‘artificially  colored’  if 
coloring  is  applied  to  them.  Canned 
meat  products  must  have  labels 
correctly  describing  the  contents  of 
the  package  as  to  ingredients,  quan¬ 
tity,  and  name  and  address  of  the 
packer.  Hamburg  steak  can  be  noth¬ 
ing  except  ground  fresh  beef  with 
or  without  the  addition  of  suet  or 
seasoning.  Corned  beef  hash  shall 
contain  at  least  35  per  cent  corned 
beef  or  the  packer  will  find  himself 
in  difficulty  with  the  State,  and  a 
chili  con  carne  label  calls  for  at 
least  40  per  cent  meat  in  the  can. 

“The  regulations  prohibit  the  use 
of  such  words  as  picnic,  butt,  cala, 
square,  loaf,  spread,  delight,  roll, 
plate,  luncheon  and  daisy  unless  ac¬ 
companied  with  terms  descriptive  of 
the  meat  or  product  or  with  a  list 
of  ingredients. 

“Meat  packers  no  longer  can  adorn 
their  products  in  cartons  or  other 
containers  bearing  any  statement, 
word,  picture,  design  or  device  which 
conveys  a  false  impression  of  the 
origin  of  the  product  or  its  quality. 
If  beef  tripe  or  pork  snouts,  for 
example,  are  contained  in  the  com¬ 
pounded  article,  the  label  must  tell 
the  truth  to  the  consumer.” 


“We  Hear  the  Christmas  Angels  the  Great  Glad  Tidings  Tell’’ 


sfctn 


Co.. 


Rural  Publi 


wmgY 


Cents 


Vol.  C.  3Published  Bi‘ 


333  W.  30th  St. 


December  13,  1941 


Re-entered  as  Second-Class  Matter  July  17,  1936.  at  the  Post 
Office  at  New  York,  N.  Y.,  under  the  Act  of  March  3,  1879. 


No.  5518 


Photo — J.  O.  Bowman,  Mayville,  N.  Y. 


V 


mm 


630 


The  RURAL  NEW. YORKER 


December  13,  1941 


. 


Country  Boys  Make 
Good — On  the  Farm 


By  Harry  L.  Spooner 


After  the  mixer  was 
installed,  the  experi¬ 
ences  of  their  custom 
grinding  patrons  as  well 
as  their  own  success 
with  their  feeds,  pre¬ 
sented  a  good  business 
opportunity  to  manu¬ 
facture  feeds  under  their 
own  brand.  At  the 
same  time  it  would  keep 
their  mill  busy.  In  1930, 
therefore,  they  em¬ 
barked  on  the  manu¬ 
facture  of  commercial 
feeds,  at  first  trying 
three  kinds:  starting 
mash,  egg  mash  and 
growing  mash.  They  fed 
these  feeds  to  their  own 
flock  and  on  the  strength 
of  what  the  feeds  ac¬ 
complished  with  this, 
began  selling  to  others. 
Sam  Honegger  spent  a 
little  time  each  week 
calling  on  neighbors  for 
this  purpose.  The  first 


A  Good  Supply  of  White  Eggs. 


3,000  layers.  We  leased  the  farm,  bought 
baby  chicks,  and  placed  a  dependable  man 
on  the  place  to  operate  it  for  us.  That  year 
corn  was  $1.30  a  bushel  and  still  we  made  a 
profit  on  the  venture.  In  the  Spring  of  1938 
we  sold  our  interests  in  the  place.  The  man 
to  whom  we  sold  has  increased  the  capacity 
of  the  farm  to  5,000  layers. 

“Our  experience  had  shown  us  there  was 
a  good  profit  in  poultry  raising.  We  decided 
to  go  into  the  business  perma¬ 
nently  and  bought  25  acres  of 
land  across  the  road  from  our 
farm.  We  built  laying  houses  for 
2,000  hens.  We  had  decided, 
however,  that  we  could  hatch 
our  own  baby  chicks  to  better 
advantage  than  buying  them  and 
so  added  the  hatchery  business  to 
our  activities.  We  rented  a  build¬ 
ing  in  the  village  of  Forrest  and 
that  year  raised  105,600  chicks. 
We  sold  all  but  those  we  needed 
ourselves  and  thus  started  our 
territory  on  the  way  to  becom¬ 
ing  the  largest  White  Leghorn 
area  in  Illinois. 

“In  the  Spring  of  1939  we 
built  another  laying  house  with 
a  capacity  of  1,000  layers.  That 
year  our  hatchery  produced 
184,000  chicks.  By  this  time  our 
feed  mill  had  become  inadequate 
to  take  care  of  our  feed  business. 
The  success  our  customers .  had 
with  our  feed  resulted  in  dealers 
in  near-by  towns  asking  to  handle  them.  As 
a  result,  we  branched  out  into  the  wholesale 
feed  business.  This  has  grown  until  today 
we  have  35  dealers. 

“To  take  care  of  the  increased  sales  of 
feeds,  we  built  a  new  fbed  mill  in  1939.  It 
is  24x60  feet  and  is  used  exclusively  for 
making  our  commercial  feeds.  We  use  the 
old  mill  exclusively  for  custom  grinding  and 
have  about  all  it  will  handle. 

“Our  hatchery  increased  its  output  the 

next  year  to  240,000. 
Any  further  production 
was  now  limited  by 
amount  of  space  and  we 
decided  to  build  a 
hatchery  and  office 
building  on  the  farm. 
This  we  did  last  Fall.” 

The  building  is  40x100 
feet,  is  made  of  glazed 
blocks  and  presents  a 
most  attractive  appear¬ 
ance.  The  hatchery 
occupies  one  end  and 
the  office  the  other.  It 
is  strictly  modern  in 
every  way.  It  has  a 
separate  receiving  room, 
a  separate  sorting  room 
and  a  separate  hatching 
room.  It  is  provided 
with  four  incubators,  a 
Buckeye  Streamliner  of 
65,000  capacity,  two 
other  Buckeyes  of  24,000 
capacity  each  and  a 
Jamesway  of  16,000 
capacity.  The  Spring  of 
(Cont’d  on  Page  646) 


A  Few  of  the  Layers  in  the  Laying  House. 


farm  boy  who  went  to  the 
city  and  made  good  has 
nothing  on  the  Honegger 
brothers,  Sam  and  Frank, 
living  three  miles  south  of 
the  little  village  of  Forrest, 
These  brothers  did  not  go  to  the 
city  to  make  good,  but  remained  on  the 
farm  and  did  better.  With  the  farm  as  a 
basis,  they  have  built  up  a  practical  busi¬ 
ness  enterprise  which  employs  from  25  to 
30  persons.  All  their  activities  are  centered 
right  on  the  farm,  where  the  various  build¬ 
ings  required  make  up  a  miniature  village 
by  itself.  This  includes  a  modern  office  which 
requires  five  employes  to  handle. 

The  story  of  the  success  of  the  Honegger 
brothers  goes  back  to  1926  when  they  started 
farming  on  their  own  account.  Their  parents 
had  been  considered  good  farmers  and  the 
two  boys  were  brought  up  in  the  old 
tradition  of  the  farm.  They  al¬ 
ways  remained  at  home  and 
tilled  the  rich  Oorn  Belt  soil, 
which  returned  more  than  aver¬ 
age  profits.  They  raised  corn, 
oats,  hogs  and  dairy  cattle 
principally.  They  kept  up  with 
the  times  and  as  fast  as  improved 
agricultural  practices  were  de¬ 
veloped,  they  adopted  them. 

They  became  members  of  the 
Farm  Bureau  and  joined  in  the 
Bureau’s  program  of  keeping 
farm  account  records  in  1932. 

For  several  years  they  had  been 
feeding  about  70  hogs  and  25 
head  of  dairy  cattle.  While  they 
were  making  a  nice  profit  on 
these,  they  decided  they  could 
make  more  profit  by  grinding 
their  own  feed.  In  1927  they  con¬ 
verted  a  granary  about  16x24 
feet  into  a  feed  mill.  The  equip¬ 
ment  consisted  of  a  13 -inch 
hammer  mill,  and  the  power 
was  supplied  by  a  farm  tractor. 

When  the  feed  mill  was  installed,  neighbors 
began  coming  to  have  their  feed  ground  and 
a  custom  feed  business  began  to  develop. 
This  continued  and  each  year  since  has 
shown  an  increase  in  this  business.  In  1928 
electric  power  became  available  and  this 
type  of  *  power  replaced  the  tractor.  The 
custom  grinding  business,  together  with  the 
feeds  ground  for  their  own  use,  had  grown 
to  such  an  extent  that  hand  mixing  was 
no  longer  possible  and  a  mixer  was 
installed  in  1929. 


year,  only  15  to  20  tons  were  sold.  The  sales 
kept  growing  and  other  kinds  of  feed  were 
added  to  the  line  one  at  a  time  until  today 
twelve  kinds  are  manufactured. 

The  brothers  began  keeping  farm  account 
records  of  their  major  activities  in  1932. 
They  were  keeping  about  200  hens  at  this 
time  but  had  kept  no  records  of  costs.  They 
did  not  consider  the  raising  of  poultry 
profitable  and  kept  the  hens  more  as  a  con¬ 
venience  than  with  any  thought  of  making 
money  from  them.  Then  the  field  man  from 
the  Farm  Bureau  showed  them,  from  ex¬ 
periences  of  others,  that,  in  comparison  with 
the  amount  of  money  invested,  poultry 
showed  a  greater  return  than  any  other 
phase  of  the  livestock  industry. 

“We  now  looked  into  the  situation,”  says 
Sam  Honegger.  “We  had  a  brooder  house 
on  a  permanent  foundation.  We  decided  to 
get  a  portable  brooder  house  so  we  could 


move  it  to  clean  ground  whenever  desired. 
We  bought  the  best  White  Leghorn  chicks 
we  could  find  and  started  with  450  layers. 
Our  records  show  that  we  made  a  good 
profit  this  year  from  our  investment.  This 
was  in  1934.  We  did  not  increase  this  number 
for  the  following  two  years  because  we  did 
not  have  much  land  to  spare. 

“In  the  Spring  of  1937,  while  out  selling 
feeds,  I  discovered  a  few  miles  from  home 
an  idle  chicken  farm  that  had  a  capacity  of 


Range  and  Brooder  Houses  on  Honegger  Farm. 


W*  RURAL  NEW-YORKER 


631 


Better  Wintering  for  Bees 

“Where  disease  takes  its  thousands  of 
colonies  of  bees  in  New  York  State,  Winter 
losses  from  improper  care  take  tens  of 
thousands.”  So  said  Prof.  George  A.  Rea  in  a 
recent  address  to  Cortland  County  beekeepers. 
The  number  of  colonies  the  bee  owner  brings 
safely  through  the  Winter  depends,  not  on 
the  Winter,  but  on  the  owner. 

There  have  been  many  ways  developed  of 
caring  for  bees  through  the  rigors  of  northern 
Winters.  More  than  mere  warmth,  there  is 
the  matter  of  proper  food  and  enough  of  it. 
A  good  queen  and  young,  strong  bees  ought 
to  be  able  to  “carry  on”  through  this  trying 
period,  maintaining  a  certain  level  of  in¬ 
activity  while  at  the  same  time 
allowing  an  opportunity  for  a 
“cleansing  flight”  at  some  time 
during  the  season  for  the  purpose 
of  allowing  the  little  insects  the 
opportunity  to  eliminate  body 
waste. 

The  Cornell  method  of  packing 
the  bees  in  units  of  two  or  three 
hives  set  close  together  and 
wrapped  in  heavy  roofing  paper 
with  six  to  eight  inches  of  dry 
leaves,  chaff,  or  shavings  as  in¬ 
sulating  material  has  proved 
its  efficiency.  It  takes  very  little 
time,  costs  but  six  cents  or 
thereabouts  per  unit. 

There  are  but  two  main  princi¬ 
ples  in  Winter  care  of  bees.  Ade¬ 
quate  food  supply,  not  of  aster 
or  golden  rod  honey,  which  cold 
hardens  and  renders  impossible  for  the  bees 
to  eat,  but  good  white  honey,  or  better;  a 
sugar  syrup  which  contains  no  residue  to 
collect  in  the  bees’  digestive  tract;  and  ade¬ 
quate  insulation,  which  means  proper  pack¬ 
ing  on  all  sides  of  the  hives,  bottom,  top,  and 
all  four  sides.  Omitting  any  one  of  these  items 
may  ruin  the  colony.  Mice  must  be  kept 
out,  and  only  one  entrance  allowed,  a  bottom 
one,  contracted  to  about  4x%  inches  for 
Winter. 

Prof.  Rea  gave  a  quick  demonstration  to 
the. Cortland  Association,  which  is  in  its  52nd 
year,  and  to  a  group  of  4-H  Club  members. 
He  used  a  couple  of  hives  in  the 
apiary  of  Dana  Dennison,  the  host 
of  the  day.  The  first  hiye  ap¬ 
proached  had  too  little  honey  in 
it  to  carry  it  through  the  Winter. 

The  next  one  had  no  queen,  as 
evidenced  by  the  scattered  bees, 
and  no  cluster.  This  is  typical  of 
many  apiaries,  he  said.  It  takes 
longer  to  prepare  the  bees  for 
Winter  than  it  does  to  pack  them. 

He  used  about  eight  bags  of 
dry,  leaves,  18  fe°t  of  roofing 
paper,  a  few  nails,  a  bit  of  lath, 
and  a  little  binder  twine,  and  the 
job  was  done  in  a  few  minutes. 

He  chose  a  well-drained  spot  of 
ground,  and  dumped  two  bags  of 
leaves  on  it.  After  levelling  the 
leaves  he  set  two  hives  side  by 
side  on  the  leaves,  facing  in  the 
same  direction.  Any  direction  will 
do.  Then  he  tacked  a  few  nails 
into  the  bottom  boards  on  each, 
to  lace  the  cover  on  with  later. 

Holding  a  length  of  asbestos  filled 
black  roofing  paper,  which  can 
be  used  several  years,  about  the 
unit.  A  bag  of  leaves  was  poured 
in  on  each  side  between  the  paper 
and  the  hives.  The  corners  were  packed  first, 
so  as  to  be  sure  they  were  well  covered. 

The  paper  lapped  well,  and  was  pinned 
together  temporarily  with  nails,  during  the 
packing  process.  Then  bags  of  leaves  were 
put  over  the  top  at  least  eight  inches  deep  and 
the  excess  paper  folded  over  on  top.  An 
extra  length  of  paper  was  laid  over  the  top 
and  brought  well  down  on  sides  and  ends.  A 
loop  was  tied  in  the  end  of  the  binder  twine, 
and  hooked  over  a  nail  near  a  corner.  Then 
the  twine  was  carried  back  and  forth  over 
the  top,  and  securely  tied.  Lastly  the  top 
section  of  paper  was  bound  around  with 
several  strands  of  twine,  and  the  job 
was  done. 

By  placing  the  hives  on  the  ground  the 
bees  get  the  warmth  of  the  ground.  An 


opening  was  cut  in  the  paper  opposite  the 
entrance  to  the  hive.  The  bit  of  lath  was 
tacked  over  the  entrance  to  keep  the  pack¬ 
ing  material  from  clogging  the  entrance.  And 
a  bit  of  coarse  wire  cloth  was  tacked  over 
the  entrance  to  keep  mice  out — yet  to  permit 
the  bees  to  emerge.  m.  g.  f. 


Mixed  Sour  Cherry  Varieties 

I  have  just  read  Prof.  Shaw’s  excellent 
article  on  keeping  fruit  trees  true  to  name 
and  greatly  appreciated  it.  He  has  done  more 
for  the  fruit  growers  of  this  country  than 
any  other  living  man.  However  he  makes 
one  assertion  to  which  I  take  exception,  al¬ 


though  perhaps  the  exception  concerns  the 
definition  of  a  variety.  I  refer  to  his  state¬ 
ment  that  sour  cherries  have  never  been 
badly  mixed.  The  exact  opposite  is  the  case 
here.  I  can  go  into  almost  any  old  cherry 
orchard  in  this  vicinity  in  which  these  have 
been  replantings  and  pick  out  a  half  dozen 
different  varieties  of  Montmorency.  Perhaps 
in  Prof.  Shaw’s  tests  these  will  all  show  up 
as  true  Montmorency,  but  he  will  find  that 
the  different  strains  will  vary  300  per  cent 
or  more  in  productivity.  They  will  show 
great  variatibility  as  to  both  desirable  and 
undesirable  growth  habits.  Furthermore  I 


can  usually  pick  out  the  heavy  and  light 
yielders. 

This  situation  is  as  costly  to  the  cherry 
grower  as  the  mixture  of  varieties  ever  was 
to  the  other  fruit  growers.  I  know  of  one 
grower  (and  also  know  the  source  of  the 
trees)  who  has  a  planting  of  12  acres  of 
Montmorencies,  set  about  1912,  which  aver¬ 
aged  more  than  100  tons  of  cherries  for  a 
period  of  over  20  years.  This  man  planted 
several  other  orchards  and  in  no  case  did  he 
obtain  yields  comparable  with  that  of  the  old 
orchard.  This  Spring  I  suggested  to  him  it 
would  have  been  wise  to  have  had  trees 
raised  from  buds  taken  from  his  old  orchard 
even  though  he  lost  a  year  or  more  time 
when  he  wished  to  plant  a  new  orchard.  He 
immediately  saw  the  light  and  now  a  certain 


nurseryman  has  3,000  trees  growing  in  his 
nursery  budded  from  this  old  orchard.  How¬ 
ever  this  variety  or  strain  lacks  consider¬ 
able  of  being  the  best  type  that  I  know. 
Also  I  find  that  most  plantings  of  Montmor¬ 
ency  have  scattered  through  them  a  few 
trees  of  Early  Richmond  and  Louis  Philippe. 
The  latter  makes  a  wonderful  shade  tree 
but  never  bears  over  10  per  cent  of  a  crop. 

Just  to  cite  a  few  instances  of  different 
varieties  of  Montmorency,  several  Ohio 
nurseries  have  a  comparatively  dwarf 
Montmorency  with  excellent  growth  habits 
which  produces  good  crops  of  medium  sized 
cherries.  A  New  York  nurseryman  normally 
sells  a  variety  which  I  consider  neither  good 
nor  bad  that  usually  produces  good  crops  of 
good  sized  cherries,  and  makes  a 
tree  somewhat  larger  than  the 
Ohio  trees.  Another  nurseryman 
sells  a  strong,  robust  growing 
tree  producing  good  sized  cherries 
but  crops  are  usually  moderate 
to  light.  The  growth  also  is  far 
too  thick,  too  many  main 
branches,  and  in  fact,  the  type  of 
growth  resembles  that  of  a  sugar 
maple.  I  know  of  an  orchard, 
two-thirds  of  which  consists  of 
trees  from  this  nurseryman  and 
the  other  third  trees  secured 
from  a  different  source,  the  age 
and  location  being  identical.  The 
latter  variety  or  strain  never  fails 
to  produce  three  times  as  many 
cherries  per  tree  as  does  the 
former  whether  the  crop  is  light 
or  heavy., 

I  am  wondering  how  Prof.  Shaw  classifies 
the  various  types  of  Fellemberg  prune.  For 
instance  the  York  State  type  makes  a  tree 
easily  distinguished  by  expert  fruit  growers 
although  the  fruit  itself  is  indistinguishable. 

I  find  that  when  I  go  into  a  nursery,  I  am 
unable  to  distinguish  varieties.  However, 
when  I  go  into  an  orchard,  I  can  very  accu¬ 
rately  identify  the  different  varieties  and 

strains.  The  Montmorency  sour  cherry  va¬ 

riety  problem  in  this  section  is  of  consider¬ 
able  importance  as  there  is  a  very  large 
acreage  grown  here  which  supplies  numer¬ 
ous  processing  plants.  The  orchards  are  pro¬ 
ducing  not  over  two-thirds  as 
many  cherries  as  they  would,  had 
they  been  set  to  the  more  de¬ 
sirable  strains.  H.  S.  Loop 

Erie  County,  Pa. 


Covering  Strawberries 

The  main  purpose  of  covering 
strawberries  is  to  prevent  them 
from  being  heaved  out  of  the 
ground  by  freezing  and  thawing 
in  early  Spring.  The  strawberry 
plants  themselves  are  very  re¬ 
sistant  to  cold  but  the  mechanical 
effect  of  the  frost  in  loosening 
the  roots  is  likely  to  be  serious. 

Another  reason  for  covering 
the  plants  is  that  many  of  them 
may  blossom  too  soon  and  thus 
be  killed  by  frost.  This,  of 
course,  is  true  in  some  localities 
and  not  in  others,  but  where 
there  are  many  frosts  in  May,  the 
early  blossoms  are  likely  to  be 
nipped.  If  the  bed  is  covered  so 
that  the  ground  does  not  thaw 
out  so  soon  the  plants  do  not  get 
much  start  until  the  danger  time 
is  passed. 

The  ideal  way  is  to  cover  the  ground  be¬ 
tween  the  rows  and  cover  the  plants  lightly 
so  that  some  of  the  foliage  will  be  exposed 
or  at  least  very  lightly  covered. 

In  former  years  when  stable  manure  was 
plentiful,  it  was  quite  common  to  mulch  the 
strawberry  bed  with  this  stuff.  If  it  was  fairly 
strawy  this  was  better,  as  it  did  not  mat 
down  tightly.  Where  manure  of  this  sort  was 
used,  the  entire  tops  of  the  plants  were  not 
covered.  This  was  to  prevent  the  manure  from 
packing  down  on  them  and  causing  them  to 
smother.  Where  loose  stuff  like  straw  or  hay 
is  used,  there  is  no  harm  in  covering  the  tops 
ligthly,  but  the  most  usefulness  will  be  be¬ 
tween  the  rows  and  on  the  sides  of  them  to 
prevent  the  sun  from  getting  at  them  in  the 
freezing  and  thawing  days  of  early  Spring. 


M 


Photo — Herman  Foster,  Bantam,  Conn. 

Food  storage  facilities  for  the  200  Jerseys  on  Judds  Bridge  dairy  farm, 

Judds  Bridge,  Connecticut. 


Five  foot  three  inch  geraniums  stand  guard  before  the  homesteac?  of  Jabez 
N.  Ingalsbe,  Quecnsbury,  Warren  County,  N.  Y.  Left  to  right :  Mrs.  Sarah 
I.  Murray,  Mr.  Ingalsbe  and  Miss  Edith  M.  Ingalsbe. 


632 


Ar  RURAL  NEW-YORKER 


Act  Now! — Before  It  Is  Too  Late! 


UTICA  Boilers  and 
Radiators  are  efficient 
and  economical. 


GUARANTEE 

Utica  Radiator  Corp. 
guarantees  the  materials 
against  defects  and  the 
signature  of  your  local 
dealer  assures  you  of 
satisfactory  installation. 


Write  us  for  name 
off  NEAREST 
UTICA  DEALER 


If  you  are  able  to  repair  your  heating  sys¬ 
tem  to  put  it  in  good  working  order,  the 
Government  urges  you  to  do  so.  If  not, 
however,  now  is  the  time  to  install  a  good 
heating  system  while  materials  are  still 
available.  If  you  do  not  assure  yourself  of 
heating  comfort  now  for  the  years  to 
come,  it  may  be  too  late  later.  Conserva¬ 
tion  of  fuel  is  also  important.  Insure  com¬ 
plete  heating  comfort  with  a  UTICA 
HEATING  SYSTEM.  Act  now— before 
it  is  too  late. 

Installed  by  Your  Local  Dealer 

Your  local  dealer,  who  is  our  representa¬ 
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will  be  glad  to  inspect  your  heating  plant 
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CORPORATION 
UTICA,  N.Y. 


UTICA  RADIATOR  CORP.  Dept.  R-12,  Utica,  N.  Y. 

Please  have  your  nearest  Utica  dealer  inspect  my  heating 
plant  and  estimate  on  the  cost  of  necessary  repairs.  It 
is  understood  that  this  places  me  under  no  obligation. 

Name . . . 


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(Please  Print  or  Write  Plainly)  f 


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AND  BLUEBERRY  PLANTS 


A  Complete  line  of  Apple,  Peach 
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AMERICA’S  COOK  BOOK 

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1000  Pages  50  Illustrations 

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Eggs,  Milk  and  Cheese.  Breads.  Bev¬ 
erages.  Appetizers.  Soups.  Meats. 
Poultry.  Game.  Fish.  Sauces.  Stuf¬ 
fings,  Dumplings.  Relishes.  Macaroni, 
Noodles  and  Rice.  Vegetables.  Salads 
and  Dressings.  Cakes,  Cookies.  Pas¬ 
tries,  Pies.  Frostings,  Fillings  and 
Sauces.  Desserts.  Sandwiches.  Con¬ 
fections.  Nuts.  Canning  and  Preserv¬ 
ing.  Menus.  Purchasing  Guide. 

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333  West  30th  St.,  New  York 


Want  a  CORN  that- 

HUSKS 
EASIER  ? 

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^  Farmers  write  like  this  : — 
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Flint  .  .  .  has  twice  the  leaves. 
I/3  more  shelled  grain  than  open- 
pollinated."  C.  C.  DuBois,  Ulster 
Co..  N.  Y.  _ _ 


Read  the  farmers'  own  stories.  8 
pages  of  illustrated  facts.  Write 
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Seeds  —  Berry  Plants  —  Ornamentals 

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Box  1 1  Geneva 


STRAWBERRIES 

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W.  F.  ALLEN  COMPANY 
72  W.  Market  St..  Salisbury.  Md. 


Countryman’s  Journal 

1  have  been  reading  a  poignant, 
tragic  booklet  this  week  about  the 
folks  who  have  had  to  move  from 
the  Dust  Bowl  of  the  plains  region. 
The  title  is:  “Adrift  on  the  Land.” 
It  costs  13  cents  from  the  Public 
Affairs  Committee  at  30  Rockefeller 
Plaza,  New  York.  Those  of  us  who 
live  in  the  northeast  have  too  little 
conception  of  what  is  going  on  in 
the  other  farming  districts  of  our 
great  nation.  Between  1935  and  1939, 
over  350,000  of  these  farm  folks 
entered  California  from  the  drought 
area,  monthly,  from  Oklahoma,  Texas, 
Arkansas  and  Missouri. 

In  addition  to  those  who  have 
been  forced  out  of  the  drought  areas, 
the  Department  of  Agriculture  esti¬ 
mates  that  between  one  and  two 
million  men,  women  and  children 
move  around  the  country,  following 
crops  and  harvests  from  one  section 
to  another. 

It  is  interesting  to  know  that  the 
beginning  of  this  migrant  “army  of 
the  land”  goes  back  to  the  early 
wheat  harvest  days.  Around  1890, 
men  and  their  families  began  to 
evolve  a  definite  pattern.  They 
worked  in  the  woods  of  Minnesota  or 
Wisconsin  from  Fall  to  late  Spring. 
Then  they  loafed  a  few  weeks,  and 
“hit”  the  harvest  for  a  period  of 
high  wages  before  going  back  to  the 
woods.  Eventually  some  of  them 
began  to  follow  the  wheat  harvest 
from  Texas  in  early  June,  right  up 
through  to  North  Dakota  and  on  into 
Canada.  When  the  combine  harvester 
came  onto  the  scene  it  sounded  the 
knell  of  grain  harvesting  for  tens 
of  thousands  of  men.  Meanwhile, 
fruits  and  berries  and  vegetables 
began  to  come  into  large  scale, 
commercialized  production.  Thou¬ 
sands  of  families  became  migrants  as 
they  followed  a  succession  of  crops. 
A  family  might  start  with  straw¬ 
berries  in  Louisiana  and  finish  the 
season  in  Michigan  peach  orchards. 
In  the  Far  West,  great  numbers  of 
families  Hollow  the  crops  in  Cali¬ 
fornia,  Washington  and  Oregon. 

According  to  investigators,  the  men 
still  dream  of  getting  a  little  capital 
together  to  own  a  farm  of  their  own. 
It  is  the  American  Dream — the  epic 
of  America,  where  men  can  dream 
and  work.  The  tragic,  crushing  part 
of  the  story  of  migrant  labor,  is  that 
so  pitifully  few  ever  realize  their 
dream.  Wages  are  low;  families  are 
large;  and  the  seasonal  lay-offs  eat 
up  the  few  dollars  saved.  Somehow, 
democracy  must  solve  this  problem. 
Men  and  women  who  want  to 
settle  on  a  small  farm  must  be  given 
help  by  a  society  that  has  caused 
them  to  travel  from  area  to  area  in 
search  of  a  livelihood.  They  are 
not  “bums”;  they  are  hard-working 
Americans.  “Where  wealth  accumu¬ 
lates  and  men  decay”  is  the  end  of 
a  nation,  says  the  poet.  .We  can 
also  say  that  in  this  land  of  ours 
when  society  gives  no  place  to  those 
who  want  to  settle  down  on  the  good 
earth,  an  overhauling  of  existing 
conditions  is  needed. 

When  will  men  learn  to  live  to¬ 
gether  in  peace  and  understanding? 
The  answer  is  as  simple  as  all  the 
truly  great  and  fine  things  of  life. 
Peace  will  come  to  the  children  of 
men  when  they  learn  that  He  who 
was  the  Prince  of  Peace  enunciated 
the  law  in  the  Golden  Rule.  h.  s.  p. 

Massachusetts 


Delmarva 

Our  half  million  dollar  December 
harvest  is  now  under  way.  Holly 
and  laurel,  crowsfoot  and  pine 
cones  and  some  mistletoe  are  yield¬ 
ing  a  cash  gain.  They  constitute  a 
harvest  we  gather  where  we  have 
not  sowed.  Watercourses  and 
swamps  are  not  interposing  their 
usual  barriers  this  year.  Little  water 
is  flowing  and  swamps  are  dry. 
Even  cattails  do  not  surely  indicate 
soft  footing.  The  holly  harvesting 
is  comparatively  easy. 

Holly  appears  to  be  fairly  well 

berried;  surprisingly,  as  the  tree 
is  water  loving  and  has  received 
little  succor  from  the  clouds  this 
season.  As  usual,  many  well  berried 
branches  have  leaves  which  are  a 
dingy  yellowish  color.  Only  trees 

growing  in  moist  muck  are  able  to 
offer  well  fruited  branches  with 
green  foliage  of  acceptable  quality. 
Such  trees  have  plenty  of  big,  bright 
red  berries  and  very  dark  green 
glossy  leaves,  invariably  large.  Low 

water  has  made  many  such  trees, 

hitherto  inaccessible,  approachable 
and  most  are  being  lopped.  C. 


December  13,  1941 

A  Subscription  Racket 

One  of  the  slickest  subscription 
rackets  that  I  have  ever  seen  was 
presented  to  me  recently.  A  well- 
dressed,  well-appearing  and  very 
smooth  speaking  gentleman  came 
to  my  place  and  asked  if  I  was  en¬ 
gaged  in  farming.  When  answered 
in  the  affirmative,  he  carefully  ex¬ 
plained  that  he  was  sent  out  to  get 
the  opinion  of  representative  farm¬ 
ers  regarding  agricultural  legisla¬ 
tion  at  Washington.  Then  he  asked 
if  I  knew  that  some  billions  of 
dollars  of  agricultural  products  were 
imported  into  the  United  States 
annually.  Again  asked,  did  I  not 
think  that  these  goods  should  be 
grown  in  the  United  States?  Then 
he  turned  to  milk  and  asked  did  I 
not  think  that  the  price  to  farmers 
should  be  increased. 

Finally,  when  these  questions  had 
been  answered  by  me,  and  written 
down  in  his  little  book,  he  asked 
me  to  sign  on  the  dotted  line  to 
prove  that  I  was  willing  to  back 
my  answers  by  my  signature.  Be¬ 
fore  signing,  I  informed  him  that  I 
was  satisfied  that  he  had  a  subscrip¬ 
tion  scheme  of  some  sort  but  that 
I  was  willing  to  sign  in  order  to 
satisfy  my  curiosity. 

He  then  frankly  admitted  that  he 
had  a  scheme  to  sell  a  farm  paper 
at  20  cents  a  year.  I  fell,  expecting 
it  meant  five  years  for  a  dollar  but 
after  signing  I  saw  the  joke  was  on 
me.  Instead  of  signing  as  I  expected 
for  five  years  I  had  signed  for  ten. 
I  hope  I  live  to  get  my  two  dollars 
worth. 

“The  paper,”  he  said,  “is  worth 
much  more  than  the  20  cents  asked 
as  I  have  taken  it  for  years  and 
consider  it  well  worth  50  cents.” 
But  why  not  come  out  frankly  and 
tell  the  customer,  “It  is  a  good  paper 
worth  50  cents  and  I  wish  to  sell  it 
to  you  for  20  cents.” 

Why  resort  to  subterfuge  and 
make  the  prospective  customer  be¬ 
lieve  that  the  government  is  inter¬ 
ested  in  his  private  opinions.  I  went 
in  knowlingly,  in  order  to  ascertain 
the  scheme  but  many  are  and  will 
be  hooked,  expecting  it  is  an  honest 
attempt  on  the  part  of  the  govern¬ 
ment  to  ascertain  their  wishes.  And 
then  after  signing  on  the  dotted 
line,  when  they  are  handed  a  re¬ 
ceipt  for  $2,  they  will  deliver,  the 
cash  rather  than  admit  that  they 
have  been  so  dumb  as  to  be  fooled. 

New  York  c.  o.  w. 

[Eds.  • —  In  our  Publisher’s  Desk  a 
few  months  ago,  we  reported  a 
similar  subscription  racket  in  New 
Jersey  and  warned  our  readers 
against  it.  Now  it  appears  in  New 
York  State.  We  believe  that  the 
Federal  Trade  Commission  should 
investigate  and  issue  an  official 
order  restraining  these  cheap  mis¬ 
representations.  ] 


CONTENTS 

THE  RURAL  NEW-YORKER,  Dec.  13,  1941 


FARM  TOPICS 

Country  Boys  Make  Good  .  630 

Rambling  Along  at  Long  Acres  .  634 

Western  New  York  News  .  635 

Farm  Labor  Problems  .  636 

What  Farmers  Say  .  637 

News  From  New  Jersey  .  642 

Farm  vs.  Factory  .  645 

North  Country  News  .  645 

From  Schoharie  Hills  . . .  652 

HORTICULTURE 

Better  Wintering  for  Bees  .  631 

Mixed  Sour  Cherry  Varieties  .  631 

Covering  Strawberries  .  631 

Peculiar  Actions  of  Potatoes  .  633 

Horticulture  vs.  Wild  Animals  .  635 

Real  Values  in  Horticulture  .  637 

LIVESTOCK  AND  DAIRY 

Additional  October  Milk  Prices  .  636 

Who  Can’t  Agree  Now?  .  637 

Cause  of  Bad  Teeth  .  637 

Farm  Flock  Factors  .  638 

Grease  Heel  .  645 

Ailing  Swine  .  645 

Feeding  Cows  and  Calves  .  645 

Possible  Ringworm  .  645 

Yield  and  *iValue  of  Silage  Corn  .  645 

Horse  With  Thrush  .  645 

WOMAN  AND  HOME 

Keep  Christmas,  Merry  .  640 

Kitchen  Window  Goes  Gay  .  640 

The  Mistletoe  . . .  640 

Miniature  Centerpieces  .  640 

Give  Books  for  Christmas  .  641 

Holiday  Sweets  .  641 

THE  HENYARD 

Duck  Rations  .  646 

Jersey  Pigeon  Show  .  647 

Around  the  Mash  Hopper  .  647 

Acute  Coccidiosis  .  648 

Double-Yolk  Egg  .  648 

Scaly  Leg  . . .  648 

Turkey  Outlook  Good  .  648 

Probable  Leucosis  .  648 

Acorns  for  Poultry  .  648 

Poultry  Mites  . .  648 

Bumblefoot  .  648 

.  MISCELLANEOUS 

Our  Great  Democracy  Part  XIV  .  636 

Seven  Decades  of  Milk  .  636 

A  Holiday  Remembrance  .  636 

State  Defense  Work  .  637 

From  the  Finger  Lakes  to  Cheyenne  ..  644 

Publisher’s  Desk  .  650 

Coming  Farmers  Meetings  . .  652 


Tht  RURAL.  NEW-YORKER 


633 


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Whether  you’re  after  game,  pests  or 
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your  gun  with  Hoppe’s  No  9. 
At  all  dealers  or  send  10c  for 
sample.  Send  post  card  for 
FREE  “Gun  Cleaning  Guide”. 
It’s  a  liberal  education. 
FRANK  A.  HOPPE,  INC., 

2332  North  8th  Street,  Phila.,  Pa. 


IF  You  Are  Getting 
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The  Care  and  Management 
of  Rabbits 

By  Chesla  C.  Sherlock 


rPHIS  is  a  new  edition  and  although  the 
A  text  has  had  but  few  revisions  it  is  prin¬ 
ted  on  better  paper.  It  is  a  handy  guide  for 
beginners  as  well  as  breeders. 


Price  reduced  to  $1.00 

(New  York  City  residents  add  lc  for  Sales  Tax) 
For  Sale  By 

THE  RURAL  NEW-YORKER 


333  West  30th  Street  New  York  City 


Peculiar  Actions  of  Potatoes 

As  the  end  of  the  growing  season 
arrives  we  farmers  often  look  back 
over  the  results  of  our  year’s  efforts, 
with  the  hope  that  we  may  draw 
some  conclusions  that  will  help  us 
to  improve  upon  our  practices,  and 
make  the  coming  years  more  profit¬ 
able  and  satisfactory. 

We  try  to  reason  out  why  certain 
results  followed  our  methods,  and 
sometimes  we  are  at  a  loss  to  know 
just  why  a  certain  crop  was  either 
exceptionally  good  or  poor,  as  the 
case  may  be. 

I  have  in  mind  a  field  of  Rural 
No.  9  potatoes  that  caused  consider¬ 
able  interest  and  curiosity  during 
the  latter  part  of  the  growing  season 
this  Fall.  The  seed  was  properly 
treated  for  scab  or  Rhizoctonia,  and 
was  planted  the  latter  part  of  May, 
on  an  old  alfalfa  sod  that  had  had 
an  application  of  about  eight  loads 
sheep  manure  per  acre.  The  land 
was  in  first  class  condition  at  plant¬ 
ing  time,  and  the  potatoes  came  up 
in  due  time  in  spite  of  the  prevail¬ 
ing  dry  weather.  At  the  first  cultiva¬ 
tion  about  400  pounds  of  a  5-10-5 
fertilizer  was  applied  as  a  side  dress¬ 
ing  with  a  fertilizer  attachment  on 
the  cultivator.  Two  later  cultivations 
were  given  them  and  once  over 
hoeing  by  hand  took  care  of  the 
weed  problem  very  well,  while 
spraying  for  blight  .and  potato 
beetles  was  carefully  carried  out. 

When  about  half  grown — early  in 
September,  many  of  the  plants  be¬ 
gan  to  take  on  an  unusual  appear¬ 
ance,  so  much  so  that  people  in 
passing  the  field  noticed  it  and  in¬ 
quired  “What  is  the  matter  with 
those  potatoes?”  They  certainly  did 
not  look  thrifty  and  healthy  as  they 
should. 

Specialists  from  several  sources 
were  called  in  for  a  diagnosis,  and 
after  duly  investigating  and  counsel¬ 
ing  with  one  another  they  solemnly 
shook  their  heads  and  said  that  they 
had  never  seen  anything  just  like 
it  before.  Only  one  diagnosed  the 
case  as  possibly  being  the  result  of 
tarnished  plant  bug  injury. 

Another  who  has  made  quite  an 
exhaustive  study  of  the  necessary 
minerals  in  the  soil,  particularly 
potash,  was  inclined  to  believe  that 
“potash  hunger”  might  very  likely 
be  the  main  cause  of  trouble. 

The  county  Farm  Bureau  was 
appealed  to,  soil  tests  were  made, 
and  the  verdict  was  that  there  was 
no  apparent  lack  of  any  of  the  desir¬ 
able  minerals  in  the  soil,  that  the 
P.  H..  content  was  high,  sufficient  for 
the  growing  of  clover  and  alfalfa. 

More  than  the  usual  number  of 
skips  or  missed  hills  could  be  ac¬ 
counted  for  in  several  ways;  first — 
the  seed  stock  was  taken  from  a  field 
that  was  dug  after  the  severe  early 
freeze  that  caught  most  of  the  1940 
crop  undug  in  Western  New  York. 
It  is  quite  possible  that  some  of  the 
tubers  used  for  seed  had  been  in¬ 
jured  to  some  ‘extent,  and  conse¬ 
quently  failed  to  come  up,  or  if 
they  did  the  resulting  plants  were 
weak  and  more  susceptible  to  our 
prolonged  drouth.  Second:  The 
planter  used  was  somewhat  worn 
and  did  not  work  100  per  cent  ac¬ 
curately;  and  third,  the  dry  weather 
was  a  big  factor  in  hui'ting  the 
stand,  reducing  the  set  and  conse¬ 
quent  yield. 

At  any  rate  the  tops  appeared  to 
be  stunted,  and  the  color  did  not 
indicate  a  healthy  vigorous  growth 
of  vines.  This  was  in  striking  con¬ 
trast  to  a  field  grown  the  previous 
year  that  produced  an  exceptionally 
rank  thrifty  growth  indicating  a 
splendid  yield  of  tubers,  but  at 
digging  time  were  a  great  disap¬ 
pointment  in  both  yield  and  quality. 

However  at  digging  time  this  year 
this  most  unpromising  field  yielded 
about  the  finest  quality  of  table  stock 
one  could  wish  to  see,  good  size, 
white  and  smooth,  with  no  sign  of 
any  disease  or  blemish  worth 
mentioning. 

These  results  bring  us  to  the  con¬ 
clusion  that  the  neighbor  who 
guessed  that  the  weather  was  the 
chief  cause  of  the  unhealthy  ap¬ 
pearance  of  the  vines  during  the 
latter  part  of  the  season,  was  more 
nearly  right  than  anyone  else,  in¬ 
dicating  once  more  that  the  question 
of  soil  moisture  is  the  chief  factor" 
controlling  our  plant  growth  and 
crop  yields.  The  old  adage  that  “a 
dry  year  scares  you  to  death,  while 
a  wet  year  starves  you  to  death” 
is  not  far  from  true. 

Irving  C.  H.  Cook 

Genesee  County,  N.  Y. 


For  the  toughest  jobs  - 
oil  with  plenty  of  muscle! 


HEN  there’s  hard  work  to 
be  done,  here’s  a  reason¬ 
ably  priced  oil  you  can  count  on 
—  Gulflube!  It’s  made  tough — to 
perform  the  toughest  jobs  you 
may  ask  of  it ! 

Why  have  thousands  of  farmers 
found  Gulflube  a  wonder  at  stand¬ 
ing  up  under  hard  work?  Why 
is  Gulflube  such  a  favorite  for 
lubricating  trucks,  tractors  and 
other  machinery  in  most  farm 
areas?  Because  Gulflube  is  refined 
by  a  special  double -solvent  pro¬ 
cess  that  takes  out  many  of  the 
sludge  and  carbon-formers. . .en¬ 
ables  Gulflube  to  stand  up  longer ! 

Pay  a  visit  to  your  nearest  Gulf 
man  soon.  He  carries  Gulflube  in 
the  handy  5  -  gallon  containers — 
and  in  other  sizes  to  suit  your  con¬ 
venience.  YouTl  find  they’re  all 


priced  right,  too.  Beside  Gulflube, 
he  carries  a  full  line  of  fuels,  lubri¬ 
cants,  livestock  sprays,  and  other 
specialties  for  farm  use.  Call  on 
your  Gulf  man  soon! 

Gulf  Products  Popular  On 
Farm  and  Ranch: 

GULF  TRANSGEAR  LUBRICANTS  E.  P.90  AND  140 

Specially  compounded  for  use  in  trans¬ 
mission,  differentials,  and  final  drives. 

GULFLEX  CHASSIS  LUBRICANTS  S  AND  W 

Improved  lubricants  which  will  remain 
in  bearings  for  long  periods  without  run¬ 
ning  out.  For  general  chassis  lubrication 
of  cars,  trucks,  and  tractors. 

GULFLEX  WHEEL  BEARING  GREASE 

Possesses  unusual  resistance  to  heat. 
Recommended  for  the  ball  and  roller 
front  and  rear  wheel  bearings  of  cars, 
trucks,  and  tractors. 

GULFLEX  WATERPROOF  GREASE 

Provides  better  lubrication  for  water 
pumps  and  automotive  and  other  equip¬ 
ment  where  a  product  of  this  kind  is 
needed. 


Gulflube  Motor  Oil  ;GUIF 


634 


The  RURAL.  NEW-YORKER 


December  13,  1941 


Backing  Him  Up ! 


Anyone  planning  to  set  raspberries 
next  Spring  should  keep  in  mind 
his  reasons  for  setting  the  plants 
before  ordering  from  a  nursery.  If 
for  home  use,  or  for  surplus  sale 
among  nearby  people  or  a  city  mar¬ 
ket  nearby,  than  the  English  strain 
may  be  set,  but  if  for  market  or 
commercial  sale  to  truckers  or  ship¬ 
ment  to  distant  markets,  then  the 
American  strain  must  be  set  and 
here  is  why. 

Red  raspberries  are  native  to 
America.  The  colonists  found  them 
growing  wild  all  over  the  northern 
part  of  this  country.  It  was  a  long 
time  before  they  were  cultivated  but 
as  settlers  poured  in  and  wild  land 
became  scarce,  some  began  to  set 
raspberries  and  sell  the  fruit. 
Finally  nurseries  took  up  the  berries 
and  began  offering  plants  for  sale. 
Raspberries  are  also  native  to  Europe 
and  the  English  had  long  cultivated 
them  and  developed  varieties  noted 
for  size  and  flavor,  so  American 
nurserymen  imported  these  English 
varieties  and  either  raised  them  pure 
or  crossed  them  with  our  own  to 
create  new  varieties.  We  find  that 
the  family  traits  of  these  varieties 
date  back  to  the  original  importations 
making  them  unfit  for  commercial 
growing  if  the  fruit  must  go  long 
distance  to  market  and  again,  here 
is  why. 

The  raspberry  develops  around  a 
white  core  which  remains  on  the 
stem  when  the  berry  is  picked,  thus 
leaving  quite  a  hole  in  the  berry. 
In  the  English  strain,  this  core  has 
a  decided  hump  at  its  middle  mak¬ 
ing  it  impossible  to  pick  the  berry 
until  it  is  thoroughly  ripe.  At  this 
stage  of  ripeness,  the  berry  is  soft 
and  turns  dark  quickly  after  pick¬ 
ing.  If  trucked  a  long  distance,  the 
berries  melt  down  in  the  box,  begin 
to  leak  juice  and  also  begin  to  mold. 
They  are  extra  good  for  home  use 
or  nearby  sale  if  used  shortly  after 
picking  but  unfit  for  commercial 
growing  if  fruit  must  be  shipped 
and  sold  the  next  day. 

The  American  strains  do  not  have 
I  this  hump  on  the  white  core  so  the 
berries  may  be  picked  as  soon  as 
they  begin  to  turn  red  and  thus 
they  are  still  hard  and  stand  up 
well  under  truck  or  rail  transporta¬ 
tion.  At  the  head  of  the  American 
list  stands  the  Latham,  perhaps  the 
best  market  berry  today.  Add  to 
this  the  Viking,  a  very  good  berry, 
then  Chief  and  King,  both  very  red 
and  retain  their  color  well.  Viking 
and  King  pick  easily  but  Latham  and 
Chief  which  come  off  poorly  in  early 
morning  when  it  is  cool,  pick  easily 
after  the  sun  has  warmed  them. 

I  repeat  that  the  English  strain 
is  superior  in  quality  and  flavor, 
also  as  a  rule  larger,  while  the 
American  strain  is  harder,  stands  up 
better  and  does  not  turn  dark  so 
quickly.  Decide  for  yourself  which 
strain  you  prefer,  but  base  your  de¬ 
cision  upon  your  reason  for  raising 
raspberries,  whether  for  home  use 
or  commercially.  In  any  case,  set 
them  in  rows  at  least  six  feet  apart, 
eight  feet  if  for  team  cultivation,  and 
the  plants  18  inches  or  less  apart  in 
the  row.  I  prefer  plowing  a  deep 
furrow  for  the  row  and  setting 
along  that  furrow  but  a  spade  may 
be  used.  Remember  too  that  you 


simply  must  keep  them  clean  of 
weeds  and  grass,  especially  grass,  so 
a  great  deal  of  hand  labor  is  neces¬ 
sary.  Town  folks  always  think  berry 
raising  is  easy,  but  experience  tells 
me,  and  will  tell  you  too,  that  there 
is  no  harder  work  nor  more  of  it. 
Pick  berries  all  day  and  you  will 
wish  you  were  out  in  the  hay  or 
harvest  field  instead.  Hoe  berries  all 
day  and  you  will  have  many  sore 
muscles  and  an  aching  back.  Take 
out  old  canes  all  day  and  you  will 
be  hump  backed. 

I  have  been  referring  to  red  rasp¬ 
berries  entirely.  The  black  rasp¬ 
berries  are  set  six  feet  apart  in  the 
row  and  the  rows  eight  feet  apart 
and  the  berries  kept  in  hills  as  they 
will  not  make  a  hedge  row  like  the 
reds.  When  your  plants  arrive, 
handle  them  carefully  for  each  has 
white  tips  among  the  roots,  very 
tender  tips  and  easily  broken  and 
these  tips  are  the  real  plant  which 
develops  into  new  tops.  The  purple 
varieties  are  not  so  commercially 
profitable  but  the  blacks  are  and 
these  berries  stand  up  well  under 
long  shipment,  so  may  be  grown 
commercially.  In  a  strictly  farming 
section,  grain  or  dairy,  there  is  al¬ 
ways  a  keen  demand  locally,  so  any¬ 
one  with  a  small  acreage  might  well 
supply  this  home  demand  at  a  profit. 
In  a  berry  growing  section  such  as 
where  I  live,  you  are  in  competition 
with  hundreds  of  others  so  must  plan 
for  long  distance  markets  entirely. 
Any  variety  of  the  black  raspberries 
is  good,  the  Cumberland  being 
about  the  best.  Don’t  set  them  near 
reds  for  reds  resist  mosaic  while 
blacks  catch  it  from  reds  and  die 
from  it  quickly. 

Last  Summer  we  burned  and 
stewed  in  heat  and  drouth,  creeks 
and  wells  went  dry,  corn  fired, 
leaves  fell  from  lack  of  soil  moisture 
and  bugs  by  the  millions  tormented 
us.  Then  came  Fall  and  rain,  rain, 
rain.  Water  everywhere,  corn  fields 
deep  with  mud  making  husking  a 
real  job.  The  rains  are  welcome  and 
it  is  good  to  find  wells  coming  back, 
plenty  of  stock  water,  the  soil  fill¬ 
ing  up  with  water  before  freezing, 
the  swamps  full,  which  means  a  good 
crop  next  year,  so  it  is  all  for  the 
best.  I  find  the  husks  on  the  corn 
ears  very  thin  which  means  a  mild 
Winter,  also  I  find  ears  well  filled 
out  despite  the  Summer  drouth  so 
my  crib  fills  to  the  roof  and  my 
three  porkers  grunt  with  pleasure. 
Young  roosters  almost  plead  to  be 
fried,  a  huge  pumpkin  smiles  with 
a  pie  smile,  big  apples,  quinces, 
pears,  bushels  of  them  on  the  barn 
floor,  giving  off  a  tantalizing  odor, 
potatoes  rolling  out  of  fat  hills,  my 
hands  a  little  sore  from  so  much 
husking  but  wagon  loads  of  corn 
coming  in.  This  is  the  best  time  of 
year.  We  stay  at  home  and  make 
our  own  entertainment.  The  hunt¬ 
ing  season  is  on  and  Calvin  brings 
in  fat  rabbits  and  talks  of  a  possible 
pheasant.  I  no  longer  hunt,  stopped 
it  years  ago  but  no  objection  to 
others  if  they  act  like  human  beings. 
Some  do  not  as  any  farm  folks  can 
testify.  So  all  is  well  at  Long  Acres 
as  we  draw  near  to  the  close  of  an¬ 
other  year  and  make  ready  to  wel¬ 
come  a  new  year  with  hope  and 
courage.  L.  B.  Reber 


Large  Peat  Mine  Discovered  Near  Geneva,  N.  Y. 


“In  all  the  world  no  job  is  be¬ 
ing  better  done  today  than  by 
the  American  Railroads” 

^  Hon.  Clarence  F.  Lea  of  Cali¬ 
fornia,  Chairman,  Committee 
on  Inter  state  and  Foreign  Com- 
merce,  before  the  House  of 
W"r  Representatives,  Sept.  25, 1941 


1939  and  WAR  -  and  suddenly 
everybody  looked  anxiously  to 
the  railroads  as  the  life  lines  of 
defense.  Could  they  do  their 
part  of  the  job  ahead? 

They  did  it  in  1939. 

They  did  it  again  in  1940. 


—  hauled  more  tons  more  miles 
than  any  carrier  in  the  world 
has  ever  transported  in  one  year 
before. 

The  railroads  did  the  job  with¬ 
out  car  shortages  — without  con¬ 
gestion  —  lor  industry  —  for  agri¬ 
culture— for  defense. 


And  now  the  record  for  1941  is 
in -and  the  railroads  have 
handled  the  biggest  transpor¬ 
tation  job  in  history. 

The  railroads  handled  more 
traffic  than  in  the  busiest  year 
of  the  first  World  War. 

—  handled  more  traffic  than  in 
the  peak  year  1929. 

—  handled  two-thirds  of  all  the 
nation’s  traffic  — all  the  freight 
they  were  asked  to  haul. 


That  record  gives  its  own  em¬ 
phatic  answer  to  fearful  talk  of 
railroad  bottlenecks. 

There  weren’t  any.  And,  with 
the  continued  cooperation  of 
the  government  and  shippers, 
there  won’t  be  any-  provided 
only  that  the  railroads  are  per¬ 
mitted  to  get  the  materials  they 
must  have  to  keep  tracks,  loco¬ 
motives  and  cars  in  repair,  and 
to  buy  new  equipment  to  meet 
increased  defense  production. 


Rambling  Along  at  Long  Acres 


m  RURAL  NEW-YORKER 


Horticulture  vs.  Wild 
Animals 

• 

Lavender,  useful  in  the  per¬ 
fumery  and  drug  trade,  is  no  longer 
obtainable  from  Europe,  so  its  com¬ 
mercial  culture  is  being  suggested  in 
this  country,  particularly  in  the  West. 
Animals  of  the  cat  tribe  are  very 
fond  of  it,  however,  so  this  point 
must  be  considered.  Some  years  ago 
a  man  in  Colorado  planted  an  acreage 
of  Catnip,  which  attracted  all  of  the 
wild  cats  of  the  locality,  literally 
wearing  it  out.  We  know  from  ex¬ 
perience  that  it  may  be  impossible 
to  save  a  plant  of  lavender  in 
eastern  gardens  without  sheltering  it 
with  a  cat-proof  fence. 

Hearing  of  a  nursery  in  Texas 
which  was  experimenting  with 
lavender  as  a  side  issue,  we  asked 
them  whether  the  wild  cats  of  the 
locality  troubled  it.  They  replied 
that  they  had  not  known  about  its 
attraction  for  cats,  but  that  the 
lavender  was  doing  poorly  and 
rather  frazzled,  probably  the  work 
of  night  prowling  wild  cats.  There 
is  no  practical  way  to  fence  such  a 
plantation  from  the  marauders. 

Some  years  ago  we  had  a  call 
from  a  member  of  the  firm  of 
Francis  Fox  and  Sons,  of  England, 
who  built  the  bridge  over  Victoria 
Falls  in  South  Africa.  They  said 
that,  after  the  bridge  was  built,  the 
railroad  company  laid  out  a  park  in 
the  vicinity,  and  ran  excursions  to 
it  from  Capetown.  The  hippopotami 
of  the  locality,  however,  damaged 
the  park  by  their  browsing  and 
footprints,  walking  through  the  wire 
fence  as  thought  it  had  been  cob¬ 
webs. 

The  Fox  boys  had  instructions 
from  their  father,  who  was  retired 
and  devoted  to  gardening,  that  they 
watch  for  and  send  him  interesting 
botanical  species  in  remote  spots 
where  they  built  bridges.  Near 
Victoria  Falls  they  found  the  small 
yellow  Gladiolus  species  Primulinus, 
with  its  long  curved  lip  protecting 
its  pollen  from  the  spray.  Bulbs  of 
it  sent  to  the  elder  Francis  Fox  were 
shared  by  him  with  the  late  Dr. 
Van  Fleet,  who  grew  it  and  de¬ 
veloped  many  interesting  Primulinus 
hybrids.  w.  w.  h. 


Western  New  York  News 

Horticulture 

The  infestation  of  weevils  in  wheat 
and  other  grains  was  said  to  be  ex¬ 
tremely  bad  in  Orleans  County  this 
year.  Control  measures  used  con¬ 
sisted  of  sealing  up  the  storage  bin, 
leveling  off  grain  at  a  depth  of 
three  feet  and  placing  carbon  di¬ 
sulphide  in  pans  on  top  of  the  grain. 

A  single  Blue  Hubbard  squash, 
capable  of  feeding  from  80  to  100 
men  at  an  average  banquet,  was 
raised  this  Fall  by  Prof.  M.  T.  Munn, 
in  the  control  fields  at  Geneva. 

Livestock  and  Dairy 

Several  Guernseys  on  the  farm  of 
George  Strussenberg  at  Hilton  were 
inoculated  for  “milk  fever,”  opening 
a  State-wide  calf  vaccination  pro¬ 
gram.  Strussenberg  lost  25  cows  be¬ 
cause  of  the  disease,  and  now  hopes 
to  build  up  a  disease-free  herd. 

F.  R.  Kisor  of  Syracuse  was  elected 
president  of  the  New  York  State 
Goat  Breeders’  Association  at  its 
annual  meeting  in  Geneva.  F.  C. 
Fields  of  Jamestown  was  named 
vice-president,  and  Fred  Pfeil  of 
Ebenezer  was  re-elected  secretary. 

4-H  Club  Notes 

Robert  H.  Body,  of  Fleming,  has 
been  awarded  a  gold  medal  by  a 
packing  concern  for  his  nine  years’ 
achievement  record  as  a  4-H  Club 
member  in  Cayuga  County. 

Kenneth  McBride,  of  Perry,  has 
received  one  of  New  York  State’s 
most  coveted  agriculture  awards — 
the  Wilson  meat  animal  award  for 
his  record  in  a  meat  animal  project 
carried  on  over  a  period  of  years  in 
4-H  Club  work.  McBride’s  projects 
for  seven  years  shows  total  earnings 
of  more  than  $3,000. 

Miss  Loretta  Wagar,  of  Penn  Yan, 
has  been  selected  the  most  outstand¬ 
ing  4-H  Club  member  in  Yates 
County,  and  will  receive  a  trip  to  the 
National  4-H  Club  Congress  in 
Chicago. 

Miscellaneous 

Believed  the  youngest  Master  of 
a  senior  Grange  unit  in  the  State, 
and  possibly  the  nation,  is  19  year 
old  Gerald  Ridley,  of  Newark,  who 
has  been  chosen  Master  of  Newark 
Grange.  p.  b.  o. 


635 


YOU  THINK  IT'S 


TO  PAY  A  LITTLE 


SMART 


ALL  THESE  W 


MORE 


EXTRAS ? 
* 


LITENTUF 


HERE’S  exactly  what  these  extras  mean  to  you: 

(1)  LIGHTNESS  means  you  can  work  faster 
and  longer  without  getting  tired.  (2)  COMFORT 
means  your  feet  feel  fresher  throughout  a  hard 
day’s  work.  (3)  FLEXIBILITY  means  there’s  no 
cramping,  no  binding — Litentufs  give  with  every 
step  you  take.  (4)  STRETCHABILITY  means  they’re 
"easy  on,  easy  off.”  (5)  LONG  WEAR  means  Liten¬ 
tufs  save  you  money — thanks  to  a  special  Goodrich 
process  that  puts  toughness  in,  while  taking  weight 
out.  Why  not  look  Litentufs  over — and  try  ’em  on 
— at  your  nearest  dealer’s?  B.  F.  Goodrich  Foot¬ 
wear,  Watertown,  Mass. 

The  Original  Litentuf 
Boots,  Arctics  and  Mud 
Rubbers  in  styles  to  suit  all 
your  require¬ 
ments. 


LIGHTNESS? 


COMFORT? 


FLEXIBILITY? 


STRETCHABILITY? 


LONG  WEAR? 


YES 
NO  Q 

YES  CD 
N°  □ 


YES 

NO 

YES 

NO 

YES 

NO 


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MANY  USES  FOR  FARM  &  HOME 
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Economy 
Sizes 


REMOVES 
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AND  GRIME 
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SKAT  Drain  Pipe  Cleaner 

Quickly  clears  clogged  or  frozen  drains. 
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If  not  at  dealer’s  send  25c  for  large  can  of  both. 
SKAT  COMPANY,  Dept.  R.  HARTFORD.  CONN. 


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THE  GARDEN 
ENCYCLOPEDIA 

(Complete  in  One  Volume) 

1348  Pages  -  750  Illustrations 
Including  250  Photographs 

Written  by  a  Group  of  Horticul¬ 
tural  Experts 

FOR  SALE  BY 

RURAL  NEW-YORKER 

333  West  30th  Street,  New  York 

A  single  big  volume,  more  com¬ 
plete,  more  detailed,  more  under¬ 
standable,  more  usable  than  any 
other  garden  book. 

Covers  every  problem  in  plant¬ 
ing,  planning  and  caring  for  your 
garden.  How  to  protect  your 
plants  from  pests  and  diseases,  and 
what  fertilizer  jto  use. 

PRICE  $3.00 

( New  York  City  residents ,  add 
1%  sales  tax) 

EDITED  BY 

E.  L.  D.  SEYMOUK,  B.  S.  A. 


.t 


When  you  write  advertisers  mention  The  Rural  New-Yorker  and  you'll  get  a  quick  reply  and  a  **square 

deal.”  See  guarantee  on  editorial  page. 


636 


Vht  RURAL  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  TAPER 
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EDITORIAL  AND  EXECUTIVE  STAFF 

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William  W.  Higgins,  Managing  Editor 
Clara  Bell  Woolworth,  Woman  and  Home  Editor 
H.  B.  Tckky  Russell  W.  Duck 

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advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders, 

“A  SQUARE  DEAL” 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
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such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
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Vorker  when  writing  the  advertiser. 


A  Holiday  Remembrance 

THIS  paper  has  been  published  under  its 
present  management  for  a  few  months 
less  than  fifty  years.  The  simple  rules 
adopted  then  were:  (1)  To  print  only  what 
we  believed  to  be  the  truth;  (2)  to  print 
only  what  we  believed  would  be  helpful  to 
farm  people;  and  (3)  to  pay- expenses  weekly 
so  that,  if  the  paper  could  not  operate  on 
that  plan,  it  could  pass  out  honorably. 

These  rules  have  never  been  changed  or 
consciously  violated. 

The  success  of  the  enterprise,  however,  has 
by  no  means  wholly  been  due  to  the  manage¬ 
ment.  It  has  been  more  due  to  the  recognition 
of  the  first  two  rules,  though  the  rules  w;ere 
not  published  until  twenty-five  years  after 
they  were  adopted.  We  wanted  our  readers 
to  discover  the  policy  for  themselves.  They 
did. 

When  the  policy  of  the  paper  was  realized, 
its  circulation  began  to  increase.  Subscribers 
sent  in  subscriptions  for  their  neighbors  and 
friends.  Practically  every  day  for  45  years, 
one  or  more  of  such  orders  were  found  in 
the  morning  mail. 

It  has  become  a  custom  to  send  a  sub¬ 
scription  as  a  Christmas  reminder  of  good 
wishes  to  friends.  An  order  blank  will  be 
found  in  this  number.  For  the  convenience 
of  the  reader,  we  notify  your  friends  of  your 
thought  of  them  and  express  your  holiday 
greetings  on  a  decorated  card  mailed  to 
reach  your  friend  for  Christmas.  We  appre¬ 
ciate  this  custom.  Many  of  our  present  sub¬ 
scribers  came  first  in  this  way.  This  is  a 
gracious  reminder  of  a  friend  at  this  holiday 
season.  As  for  us,  every  s  .eh  order  is  re¬ 
ceived  with  a  thrill  of  joy  because  it  is  a 
reminder  of  your  confidence  and  friendship. 


Our  Great  Democracy 

Part  XIV 

Wealth  is  produced  by  the  combined 
agencies  of  land,  labor  and  capital. 
Capital  is  that  part  of  wealth  saved  from 
previous  production  and  used  in  future 
production. 

ROM  1880  to  1915  was  a  period  of  great 
prosperity  for  big  industries;  but  years 
of  hardship  for  labor  and  agriculture.  The 
barons  of  industry  wrote  the  tariff  laws  for 
the  protection  of  infant  industries  and  dic¬ 
tated  the  policies  of  the  banking  system. 
They  first  created  the  corporations  and  later 
combined  them  into  powerful  trusts  to  de¬ 
stroy  competition  and  reap  the  full  benefits 
of  the  tariff.  They  created  unrestricted  ex¬ 
changes  for  gambling  in  corporate  stocks 
and  for  the  manipulation  of  them  and  other 
securities.  They  created  these  securities  with 
paper  and  ink  and  credit.  Great  wealth  did 
not  satisfy  these  captains  of  industry.  They 
craved  power  over  one  another  and  over  the 
people.  They  gained  power  in  control  of 
the  Government. 

The  Civil  War  was  fought  to  free  the 
colored  slaves  of  the  ^southern  states.  In 
their  days  of  bondage  the  slaves  had  more 
physical  comforts  than  laborers  enjoyed  in 
the  period  of  this  review.  The  slaves  had 
care  from  birth  to  the  grave.  The  children 
of  labor  were  not  the  concern  of  the  em¬ 


ployers  of  this  period  either  while  they  were 
too  young  or  too  old  to  work.  The  wage  of 
labor  was  fixed  as  the  cost  of  existence.  The 
economists  of  the  time  defined  the  cost  of 
labor  in  industry  as  the  cost  of  the  mainte¬ 
nance  of  the  workers.  There  was  no  pro¬ 
vision  for  illness,  youth,  old  age„  recreation 
or  entertainment. 

These  leaders  of  big  business  in  our 
American  Democracy  held  that  the  “Divine 
Right  of  Kings”  applied  to  the  lords  of  in¬ 
dustry.  In  a  labor  dispute  during  the  early 
years  of  the  twentieth  century,  George  F. 
Baker  declared  that  God  in  His  wisdom  had 
given  the  control  of  property  and  labor  in 
the  hands  of  certain  Christian  men. 

At  that  time,  one  banking  firm  held  341 
directorships  in  112  corporations;  some  5,300 
steel  plants  were  put  into  one  trust  with  a 
capital  record  of  $1,100,000,000.  Andrew 
Carnegie’s  annual  income  from  the  trust  was 
$25,000,000.  In  1877,  William  Henry  Vander¬ 
bilt  inherited  $100,000,000  and  the  presidency 
of  the  New  York  Central  and  Hudson  River 
Railroad.  At  his  death  eight  years  later,  he  left 
$200,000,000.  When  reminded  of  public  inter¬ 
ests,  he  is  reported  to  have  said:  “The  public 
be  damned.”  It  was  sacrilegious  to  claim  au¬ 
thority  of  God  for  these  accumulations. 
Equality  and  Justice  do  not  fit  into  that 
picture.  Management  and  science  and  fore¬ 
thought  are  factors  in  the  production  of 
wealth;  but  labor  is  the  major  factor,  and 
God  never  authorized  any  man  to  cheat  other 
men  out  of  their  fair  share  of  production. 

Fifty  odd  years  ago,  the  writer  told  a  body 
of  employers  that  the  day  would  come  in 
America  when  labor  would  be  in  the  indus¬ 
trial  saddle  and  hoped  that,  when  that  day 
came,  labor  would  be  more  merciful  to  em¬ 
ployers  than  they  had  been  to  labor.  That 
prophecy  has  about  come  true. 

Today,  the  pendulum  has  reached  the  full 
end  of  the  arc  to  the  opposite  side.  Labor  is 
in  the  saddle  and  riding  at  full  gallop.  They 
are  dominated  by  ring  masters  who  think 
only  of  their  own  spoils.  It  is  a  situation  full 
of  dangers  to  the  people  and  a  peril  to  our 
democratic  government.  For  the  present,  we 
may  forget  the  past.  Two  wrongs  never 
make  one  right.  Every  one  suffers  in  some 
degree  from  a  national  error.  All  benefit  from 
a  reign  of  justice.  We  shall  continue  the 
subject  in  our  next  issue. 

Farm  Labor  Problems 

R.  C.  C.  DUMOND  was  reported  as  say¬ 
ing  at  the  annual  meeting  of  the  New 
York  State  Farm  Bureau  Federation  in 
Syracuse  that:  “Farmers  cannot  survive  in 
an  economy  controlled  by  pressure  groups 
unless  they  have  spokesmen  of  their  own 
and  support  them  by  organization.” 

We  agree  as  to  the  pressure  groups.  But 
we  do  not  believe  that  more  farm  pressure 
is  the  answer.  Pressure  groups  are  responsi¬ 
ble  for  “pork  barrel”  and  other  forms  of 
legislation  and  graft.  The  remedy  is  not 
more  corruption,  but  more  equality  and 
justice. 

E.  S.  Foster,  General  Secretary  of  the 
Federation,  Ithaca,  N.  Y.,  is  reported  as  say¬ 
ing  that:  “We  have  constantly  pointed  out 
that  farm  prices  must  rise  in  line  with  in¬ 
creasing  costs  of  production,  otherwise  there 
is  no  practical  means  of  meeting  the  farm 
labor  problem.” 

The  Farm  Bureau  originated  in  an  industri¬ 
al  group  for  the  purpose  of  reducing  farm 
food  prices  so  that  the  wages  of  labor  might 
be  reduced  and  the  profit  of  industry  in¬ 
creased.  In  1937  Mr.  Foster  helped  exert 
pressure  on  legislators  in  Albany  in  favor  of 
a  law  that  has  reduced  the  price  of  milk  to 
farmers  below  the  cost  of  production  ever 
since,  increased  the  cost  to  consumers  and 
the  big  profits  of  the  milk  monopoly.  A 
candid  admission  of  the  effects  of  the  laws  that 
Mr.  Foster  helped  to  promote  and  a  demand 
for  their  repeal  would,  if  successful,  leave 
farmers  free  to  set  a  price  on  their  own  pro¬ 
duct  that  would  cover  the  cost  of  production 
and  a  modest  profit  including  the  increased 
cost  of  labor.  This  is  the  privilege  of  in¬ 
dustrial  producers.  Farmers  alone  are  denied 
that  inherent  right.  Public  agents  and 
officials  responsible  for  these  laws  go  on  the 
farm  platform  and  express  concern  for  the 
victims  of  their  own  exploitations. 


December  13,  1941 

“Seven  Decades  of  Milk” 

This  morning  the  postman  brought  to  my  desk 
the  autographed  copy  of  your  splendid  work 
“Seven  Decades  of  Milk.”  I’m  glad  that  (as  yet) 
(here  has  been  no  enactment  prohibiting  the 
publisher  from  having  his  “likeness”  appear  in 
the  front  of  the  book,  because  as  I  glanced  at 
it,  my  mind  travelled  back  many,  many  years 
to  the  time  I  had  the  pleasure  of  meeting  him 
personally. 

While  no^  doubt  this  meeting  has  long  been 
forgotten,  ff  permits  me  to  write  you  in  that 
friendly  vein  which  men  who  have  passed  the 
three  score  and  ten  sort  of  enjoy  as  one  of  the 
“established  privileges  of  age.” 

Could  an  honest  expression  of  opinion  be  re¬ 
corded,  I’m  sure  the  REAL  dairymen  of 
America — I  mean  the  fellows  who  get  up  at  five 
o’clock  in  the  Winter,  wade  through  snow  knee 
deep,  milk  12  or  15  cows  and  have  their  milk 
ready  for  the  truck — would  be  almost  unanimous 
in  registering  a  vote  of  profound  thankfulness  to 
you,  as  the  champion  of  their  rights  and  a  true 
benefactor. 

Hence  as  you  journey  along  down  the 
“westerly  slope,”  I’m  sure  this  will  be  an  ever 
present  source  of  joy  to  you  and  to  those  who 
know  of  your  life’s  loyalty  to  the  cause  of 
agriculture  and  dairying. 

In  bringing  my  letter  to  a  close,  permit  me 
to  say  “amen”  to  the  sentiment  expressed  on 
pages  326  and  327.  No  truer  words  were  ever 
uttered.  “Where  these  repugnant  bodies  exist, 
democracy  cannot  endure.” 

I  thank  you  for  having  personally  autographed 
my  copy,  and  with  all  good  wishes  extend  my 
most  cordial  congratulations. 

E.  W.  Harrington,  President, 
(and  75  years  young) 
Sterling  Research  Corp.,  Buffalo,  N.  Y. 


Your  recent  book  depicting  the  milk  industry’s 
history  was  brought  to  my  attention,  and  my 
opinion  on  this  timely  treatise  of  a  most  im¬ 
portant  subject  was  asked. 

Not  having  previously  read  this  work,  I  have 
devoted  some  time  to  reading  various  sections 
thereof  and  in  consulting  your  table  in  the  latter 
part  of  the  book.  Your  graphically  portrayed 
need  for  a  solution  to  the  dairy  farm  problem 
makes  it  apparent  that  you  must  have  devoted 
much  time  and  individual  research  to  the  prob¬ 
lem  to  have  written  about  it  so  completely  and 
comprehensively. 

Many  agriculturists  never  realize  any  income 
from  the  large  investment  now  necessary  for 
the  successful  and  continued  operation  of  their 
dairy  farms  and  certainly  a  great  disparity  exists 
between  the  amount  of  remuneration  received 
for  work  performed  on  a  farm  as  compared  to 
similar  work  performed  elsewhere. 

If  every  consumer  could  fully  read  your  book, 
I  am  sure  that  their  understanding  of  the  dairy 
farmers’  problem  would  create  a  much  more 
satisfactory  attitude  on  the  one  hand  and  greatly 
assist  in  the  problem’s  ultimate  solution  on 
the  other. 

I  sincerely  hope  that  a  widespread  interest  in 
your  book  will  prove  to  be  a  very  substantial 
satisfaction  to  you.  h.  b.  la  b. 

Pennsylvania 


Additional  October  Milk  Prices 

The  prices  paid  for  3.5  per  cent  milk  by  co¬ 
operatives  and  dealers  reporting  for  the  month 
of  October  are  as  follows: 

Per  100  Lbs.  Per  Qt. 
Hillsdale  Producers  Co-op . $3.10  $0,067 


V.  Brescia  .  3.095  .0658 

Fly  Creek  Valley  Co-op.  Inc.  . . .  2.85  .06 

Buffalo  Unity  Co-op.  Inc  .  2.80  .0595 

M,  H.  Renken  Dairy  Co .  2.75  .0585 

Crowley’s  Milk  Co.  Inc .  2.75  .0585 

Sheffield  Farms  .  2.74  .058 

Dairymen’s  League  Inc .  2.59  .055 


Lehigh  Valley  Co-op.  Farmers  . .  2.57  .0546 

These  are  basic  prices.  Fat,  freight,  bonuses  and 
other  differentials  and  charges  vary  and  the  ac¬ 
tual  return  is  more  to  some  and  less  to  others. 


Brevities 

The  country’s  potato  crop  is  put  at  377,000,000 
bushels. 

Commercial  culture  of  drug  plants  by  ama¬ 
teurs  is  not  a  promising  enterprise. 

Pennsylvania  is  an  important  wheat  State, 
producing  this  year  18,140,000  bushels,  a  yield 
of  20  bushels  per  acre. 

The  happiness  of  hens  is  worth  considering. 
Those  that  feel  otherwise  are  not  likely  to  bring 
profit  or  even  pay  their  board  bill. 

“Let  your  light  so  shine  before  men,  that  they 
may  see  your  good  works,  and  glorify  your 
Father  which  is  in  heaven.”  Matt.  5:16. 

New  York  State  has  collected  over  $1,000,000 
in  dog  licenses  this  year.  This  is  exclusive  of 
the  cities  of  New  York  and  Buffalo,  where 
licensing  is  under  city  supervision. 

Fire  losses  on  farms  and  in  rural  communities 
are  estimated  at  $100,000,000  annually.  Defective 
chimneys  are  responsible  for  part  of  this. 
Amateur  wiring  causes  some  “mysterious”  fires. 

Yellow  Transparent  apple  is  not  now  con¬ 
sidered  commercial  to  any  large  extent.  It  is, 
however,  a  wonderful  home  variety,  the  fruit 
having  a  long  season,  and  the  tree  a  real  door- 
yard  ornament. 


V>«  RURAL  NEW-YORKER 


G37 


Who  Can’t  Agree  Now? 

FIVE  years  ago  when  Governor  Lehman 
vetoed  a  bill  which  made  it  possible  for 
dairy  farmers  to  collectively  sell  and  ne¬ 
gotiate  the  price  of  their  milk,  he  alleged  as 
a  reason  that  farmers  could  not  agree. 
Commissioner  Noyes  said  that  the  trouble 
with  the  farmers’  bill  was  that  “it  would 
not  work.”  They  sanctioned  the  Rogers- Allen 
Law,  the  bargaining  agencies  and  the 
Federal-State  regime.  The  Commissioner’s 
complicated  and  costly  agencies  don’t  work 
for  the  farmer.  The  Governor’s  guardians  of 
farmers’  milk  and  money  have  not  agreed 
among  themselves  during  the  five  years. 
Their  meetings  are  in  constant  turmoil.  They 
exploit  farmers  whom  they  promise  to  serve, 
and  accuse  one  another  for  the  frequent 
periodic  calamities. 

Investigators  and  auditors  have  accused 
them  of  falsifying  books  and  facts,  of  de¬ 
stroying  records  of  expenses,  of  misuse 
of  large  sums  of  money  and  of  deception. 
State  courts  have  accused  them  of  misrepre¬ 
sentation,  of  deceit  and  of  breach  of  law.  A 
Federal  Court  has  accused  them  of  intrigue, 
conspiracy  and  fraud. 

These  men  admit  now  that  they  have  not 
paid  farmers  the  cost  of  production  in  11 
years. 

The  arch  conspirators  of  the  milk  business 
are  the  Borden  Company  and  the  Dairy¬ 
men’s  League  Cooperative  Association,  Inc. 
The  first  purpose  of  the  Borden-League 
alliance  was  to  destroy  the  unity  of  dairy¬ 
men  in  order  to  make  it  possible  for  Borden 
to  regain  the  power  to  fix  the  price  of  milk, 
which  power  farmers  had  wrested  from 
Borden  in  1916.  This  intrigue  has  kept  dairy¬ 
men  separated  ever  since  1920  in  spite  of  all 
their  attempts  to  reunite. 

The  Federal-State  Orders  were  a,  decep¬ 
tion  and  a  fraud  on  dairy  farmers  in  their 
inception.  The  racketeers  feared  the  revolt 
and  wrath  of  dairymen  after  the  collapse  of 
the  bargaining  agencies.  They  fled  to  the 
shelter  of  the  Federal  and  State  govern¬ 
ments.  They  wrote  their  own  tickets,  and 
promised  farmers  a  living  price  for  milk. 
This  promise  with  many  others  never 
materialized.  To  gain  support,  they  adopted 
bonuses  for  favored  sections  at  the  expense 
of  other  producers,  and  fixed  up  excuses  for 
graft  and  dole  for  themselves  in  alleged 
service  payments.  After  Judge  Cooper 
showed  up  the  iniquity  of  the  scheme,  its 
doom  was  sealed.  Every  day  since  has  justi¬ 
fied  his  decree  and  made  the  present  state 
of  collapse  inevitable.  Even  the  power  of  the 
two  governments  cannot  save  it  as  now 
operated.  It  is  the  illegitimate  baby  of  the 
Borden-League  alliance. 

The  League  has  taken  some  $20,000,000 
a  year  out  of  their  producers’  milk  bills. 
It  is  exempt  from  an  accounting  of  pro¬ 
ducers’  money,  but  Administrator  N.  J. 
Cladakis  wanted  to  know  what  he  was  pay¬ 
ing  tens  of  thousand  of  dollars  a  month  for. 
There  was  nothing  in  the  Orders  to  authorize 
him  to  find  out.  He  asked  for  amendments 
to  the  Orders  to  reduce  the  amount  of  the 
payments.  He  won  that  point,  increasing  re¬ 
turns  to  farmers  by  the  amount  of  the  graft. 

Then  he  suggested  amendments  requiring 
all  handlers  to  file  definite  information  be¬ 
fore  he  made  cooperative  payments.  That  is 
clearly  for  the  protection  of  dairymen.  All 
handlers  furnished  the  information  except 
the  Dairymen’s  League.  The  payments  to  the 
League  have  not  been  paid  in  four  months 
and  now  amount  to  approximately  $200,000. 
Various  excuses  have  been  made  to  League 
producers  for  their  short  returns. 

As  these  practices  developed,  the  spokes¬ 
men  of  the  League  began  to  oppose  Adminis¬ 
trator  Cladakis.  They  wept  to  court  and 
failed.  They  opposed  the  amendments  and 
failed.  Then  to  discredit  him,  they  began  to 
court  farmers’  favor  by  criticising  the  prices 
adopted  by  the  very  system  that  they  had 
boasted  of  originating. 

The  Dairy  Farmers  Union  called  a  strike 
on  July  1  to  force  an  increase  in  the  price 
of  milk  to  producers.  League  producers 
joined  them.  League  high  officials  admitted 
that  they  feared  a  loss  of  half  their  pro¬ 
ducers.  They  joined  the  Union  and  other 
groups  in  the  Young  Committee,  in  the  hope 


of  embarrassing  Mr.  Cladakis,  and  appear¬ 
ing  as  a  champion  of  producers  whom,  as  one 
of  the  Big-3  with  dealers  and  as  a  stooge 
of  Borden,  they  have  long  betrayed  and  ex¬ 
ploited. 

Now  a  further  scheme  comes  to  light, 
though  not  willingly  by  the  authors  or 
sponsors,  in  the  form  of  recommendations 
prepared  by  six  Cornell  professors  headed  by 
Dr.  Leland  Spencer  in  a  3,000  word  state¬ 
ment  to  the  Young  Committee.  A  copy  of 
the  report  has  reached  us  from  reliable 
sources.  This  is  a  remarkable  and  a  regret¬ 
table  statement  to  be  issued  from  our  State 
Agricultural  College.  In  essence,  it  has  the 
same  purpose  as  the  clause  smuggled  into 
the  State  Control  Milk  Bill  in  1933.  That 
clause  exempted  the  Dairymen’s  League  from 
paying  its  producers  the  State  price  that  all 
other  dealers  were  bound  to  pay.  It  was  one  of 
the  major  causes  of  the  failure,  the  discredit 
and  the  collapse  of  State  Milk  Control. 

In  effect  and  in  brief,  this  new  Cornell 
proposal  is  to  amend  the  Federal-State 
Orders  to  give  the  Borden-League  alliance 
an  exclusive  monopoly  of  milk  in  the  metro¬ 
politan  market  and  provides  a  payment  of 
eight  cents  a  cwt.  as  a  bonus  to  that  alliance. 
It  freezes  the  bonus  and  exclusive  and  dis¬ 
criminating  powers  and  discretions  into  the 
law  for  the  sole  benefit  of  the  Borden-League 
alliance.  We  have  no  time  to  review  it  fully 
here  but  without  exception  it  reads  to  us 
like  the  intrigues,  deceptions  and  exploi¬ 
tations  of  the  most  shameless  racketeers  and 
swindlers  of  a  people. 

This  proposal  comes  with  several  other 
incidents  that  have  the  appearance  of  being 
worked  up  at  this  time  for  a  common  purpose. 

One  of  these  incidents  is  the  three  days’ 
turmoil  in  the  Bargaining  Agency  meeting 
at  Syracuse,  and  the  threat  of  Eastern  Milk 
Producers  to  withdraw  from  the  Agency. 

Another  is  the  complaint  of  the  Federal 
Trade  Commission  against  the  Sheffield 
Farms  Company  alleging  abuses  in  the  pur¬ 
chase  of  milk  through  cooperatives.  This 
also  has  the  appearance  of  having  •  been  in¬ 
spired  from  New  York  for  the  benefit  of 
favorites.  We  hold  no  brief  for  Sheffield  nor 
for  any  of  the  chain  dealer-controlled 
alleged  cooperatives  of  which  the  Dairymen’s 
League  was  the  first  and  the  greatest 
calamity  to  dairymen.  These  organizations 
are  counterfeits  of  farm  cooperation.  They 
are  instruments  to  deceive  and  to  exploit 
dairymen.  Yet,  the  Commission’s  complaint 
at  this  time  indicates  a  partisan  activity. 

The  Syracuse  turmoil,  can  hardly  be  an 
edification  for  Governor  Lehman,  Com¬ 
missioner  Noyes  or  others  who  sanctioned 
the  Rogers-Alien  Law  and  the  bargaining 
agency  set-up.  The  entire,  complicated,  ex¬ 
travagant  scheme  is  a  failure.  It  has  brought 
new  distress  and  forebodings  to  dairymen. 
The  whole  rumpus  at  this  time  is  an  attempt 
to  calm  down  the  rising  revolt  of  dairymen. 
It  is  a  reproach  to  our  democracy  and  a 
scandal  to  the  State.  Some  able,  independent 
dairymen  are  demanding  a  show-up  of  the 
scheme  and  an  accounting  of  the  plunder. 
They  demand  an  investigation.  What  is 
needed  is  to  restore  to  dairymen  their  funda¬ 
mental  rights  to  negotiate  the  price  and 
control  the  sale  of  their  own  products. 


What  Farmers  Say 

I  enjoy  i*eading  The  Rural  New-Yorker  very 
much,  and  am  particularly  interested  in  your 
articles  and  letters  regarding  the  milk  situation. 
I  think  it  is  time  the  housewife  stepped  into 
the  matter.  She  could  be  very  influential  in 
bringing  down  the  prices  to  reason.  Very  often 
I  see  letters  in  your  editorial  page  that  I  would 
like  to  send  in  to  our  local  paper  in  the  hope  of 
getting  the  housewife  interested.  Would  I  need 
your  permission  for  this  reprint?  If  so  I  would 
appreciate  it  very  much.  mrs.  a.  m.  f. 

New  Jersey 

(Reprints  are  permitted). 


Your  paper  is  one  of  the  bulwarks  of  the  Rural 
Home  and  the  hard  working  farmer.  Give  my 
regards  to  Mr.  John  S.  Hall  and  Mr.  H.  S.  Pearson. 
They  know  what  they  are  talking  about. 
Massachusetts  F.  L.  Palmer 


I  am  so  fond  of  your  paper  that  my  friends 
call  it  my  “Bible.”  It  is  a  sane,  sensible  paper, 
based  on  good  sense.  It  is  a  message  of  hope 
in  a  weary  world.  m.  g.  b. 

Pennsylvania 


Real  Values  in  Horticulture 

HORTICULTURE  is  more  than  a  business, 
more  than  a  way  of  accumulating 
wealth,  and  far  more  significant  than  many 
grasp.  To  be  sure,  some  vast  fortunes  have 
been  made  at  the  expense  of  horticulture,  and 
some  great  reputations  have  been  built  upon 
her.  But  the  values  secured  in  this  way  are 
not  the  horticultural  values  that  really  count. 

What  does  horticulture  mean?  To  some  it 
means  .the  quiet  hours  in  a  sunny  world 
tending  a  few  rare  flowers.  To  others  it  means 
handling  and  feeling  and  tasting  and  looking 
upon  choice  fruits,  the  products  of  their  own 
labors.  To  still  others  it  means  arranging 
flowers  and  plants  inside  or  out,  in  a  manner 
that  calls  for  artistic  interpretation.  To  others 
it  means  looking  in  awe  at  the  intricacies  of 
the  growing  plant  and  the  wonderful  com¬ 
plexity  of  a  single  cherry  developing  from  a 
flower  on  a  cherry  tree. 

What  does  horticulture  do  for  a  man?  It 
helps  deflate  his  ego  and  his  self  importance 
in  the  presence  of  the  giant  redwoods.  It 
helps  him  to  seek  peace  and  pursue  it,  sur¬ 
rounded  by  loveliness  and  inspiring  beauty. 
It  helps  to  make  him  steady,  surrounded  by 
every  evidence  of  continuity  and  strength  in 
a  world  order  of  great  importance. 

What  does  horticulture  give  a  man?  It  gives 
him  a  feelihg  of  security  in  the  face  of  un¬ 
certainty.  It  gives  him  beauty  in  a  tiny  spot 
where  all  else  is  ugliness.  It  gives  him  hope 
when  the  dull  and  the  drab  have  taken 
possession.  It  gives  him  a  creative  outlet 
where  everything  seems  old  and  passed.  It 
makes  the  poet  write  a  beautiful  sonnet 
about  a  flower  in  a  crannied  wall,  and  it 
makes  a  voice  sing  that  only  God  can  make 
a  tree. 

The  real  values  of  horticulture  are  in  the 
love  for  a  living  plant,  and  happy  is  the  man- 
who  knows  this  and  has  found  them.  They 
are  worth  the  quest. 


State  Defense  Work 

'T'  HE  Defense  Information  Committee  of 
A  New  York  State  Council  of  Defense, 
Governor  Herbert  H.  Lehman  chairman, 
Lieutenant-Governor  Charles  Poletti,  co¬ 
ordinator,  publishes  the  “Defense  Digest.” 
Comments  and  suggestions  are  invited. 

Our  observation  is  that  the  information 
printed  in  the  “Defense  Digest”  is  too  general 
and  too  exhortatory  to  interest  the  public  and 
to  incite  the  peoples’  full  cooperation.  We 
suggest  a  plain,  simple  statement  of  the  work 
actually  being  done,  the  number  of  paid  and 
voluntary  workers,  and  a  somewhat  detailed 
cost  of  the  projects  as  they  progress  from 
month  to  month.  We  had  similar  committees 
in  the  period  of  World  War  No.  1,  that 
hardly  justified  their  cost. 

All  this  work  is  being  done  in  the  name 
of  the  people,  at  their  expense,  to  resist 
totalitarian  influences.  When  leaders  go  ahead 
with  public  business  without  giving  specific 
information  of  accomplishment  or  cost,  they 
are  practicing  and  encouraging  the  most 
fundamental  rule  of  totalitarian  rulers. 


Cause  of  Bad  Teeth 

jWtR.  C.  G.  King,  famous  vitamin  expert 
of  the  University  of  Pittsburgh,  ex¬ 
plained  to  the  Federation  of  American  So¬ 
cieties  for  Experimental  Biology  that  the 
reason  why  three  times  more  potential  draftees 
are  being  rejected  for  bad  teeth  now  than  in 
the  first  World  War,  is  probably  due  to 
American  mothers  not  nursing  their  babies. 

Teeth,  he  said,  are  the  first  “tissue”  of 
the  body  to  be  affected  by  lack  of  Vitamin  C. 
This  does  not  mean  much  to  adults,  whose 
teeth  are  already  formed,  but  it  is  important 
to  babies.  Mother’s  milk,  he  went  on,  contains 
four  to  five  times  more  Vitamin  C  than  raw 
cow’s  milk.  However,  the  babies  were  not 
given  the  raw  milk,  but  pasteurized  or  evapo¬ 
rated  milk.  The  latter  two  forms  of  milk,  at 
the  time  when  the  present  draftees  were 
young,  were  both  deficient  in  Vitamin  C,  he 
said.  Pasteurization  at  that  time  reduced  this 
vitamin  by  50  to  90  per  cent  and  in  evapo¬ 
rated  milk  the  loss  in  those  years  was  nearly 
total.  The  youngsters  of  that  generation,  to¬ 
day’s  soldiers,  consequently  got  off  to  a  bad 
start  with  teeth. 


638 


The  RURAL  NEW-YORKER 


December  13,  1941 


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THE  BUBAL  NEW-YOBKEB. 


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Live  Stock  and  Dairy 


Farm  Flock  Factors 


To  meet  the 
National  Defense 
Goal  for  1942  it 
will  be  necessary 
to  slaughter  22.9 
million  sheep  and 
lambs.  In  1941,  22.4  million  were 
slaughtered.  The  1936-40  average 
was  21.9  million.  More  money  was 
received  by  producers  for  wool 
during  1941  than  for  the  past  two 
decades.  The  U.  S.  D.  A.  reports 
present  indications  are  that  income 
from  wool  in  1942  will  be  fully  as 
large  as,  if  not  larger  than,  1941. 

The  considerable  increase  of  1.7 
million  head  in  the  1941  lamb  crop 
has  been  well  absorbed.  Ratio  of 
purchased  feeder  prices  to  finished 


lambs  is  not  too  favorable.  Due  to 
exceptionally  good  rains  western 
range  conditions  with  consequent 
better  grazing  have  resulted  in  lambs 
arriving  later  and  in  better  con¬ 
dition  than  usual.  Year  in  and  year 
out  the  farm  flock  is  the  most  relia¬ 
ble  source  of  good  feeder  lambs, 
when  comparatively  small  numbers 
are  desired.  At  present  it  appears 
that  needed  production  quotas  for 
National  Defense  can  and  will  be 
met  by  sheepman. 


By  R.  W.  Duck 

fat  lambs.  In  Western  New  York, 
especially  in  Wyoming  and  Genesee 
Counties,  thousands  of  strong, 
healthy,  high-altitude  lambs  are 
annually  shipped  in  from  the  West¬ 
ern  range  and  profitably  fed  for 
Eastern  markets.  During  the  late 
Winter  or  early  Spring  those  desir¬ 
ing  good  foundation  ewe  lambs  for 
a  commercial  flock  would  be  well 
advised  to  visit  the  farms  where 
lamb  feeding  is  practiced  and  possi¬ 
bly  purchase  some  of  them  for 


foundation  breeding  flocks.  They 
could  be  bought  at  prevailing  market 
price  for  finished  lambs  or  possibly 
a  small  premium  for  the  privilege 
of  selecting. 

Such  ewe  lambs  are  in  good  flesh 
and  health,  they  are  acclimated  and 
comparatively  free  from  internal  and 
external  parasites,  which  is  gener¬ 
ally  true  of  high  altitude  lambs. 
The  objection  to  such  a  plan  might 
be  the  time  involved  for  them  to 
reach  breeding  age.  However,  it  has 


Hampshire,  Suf¬ 
folk,  or  some  of 
the  other  mutton 
breeds.  They  are 
generally  some¬ 
what  framy  and 
coarse.  Quite  frequently  they  are 
heavily  infested  with  internal  para¬ 
sites,  which  together  with  the  fact 
that  their  former  owner  may  have 
neglected  their  feed  and  care,  puts 
quite  a  handicap  on  later  perform¬ 
ance.  Usually  they  will  also  sell 
higher  than  prevailing  market  price 
and  out  of  line  with  their  condition 
and  conformation. 

Pure  Bred  Flocks 

Unless  one  has  some  experience 
with  sheep  it  is  generally  best  to 
start  with  a  few  commercial  ewes, 
and  then  by  the  continuous  use  of 
good  registered  rams  improve  the 
flock  through  grading  and  selection. 
The  failure  of  some  4-H  Club  mem¬ 
bers  with  sheep  has  been  due  to 
purchasing  a  registered  ewe  lamb, 
which  failed  to  pay  out  on  the  in¬ 
vestment.  Lack  of  sufficient  capital, 
as  well  as  beginners’  mistakes,  were 
the  primary  contributing  failure 
factors.  A  minimum  flock  of  25  head 
is  needed  to  reduce  overhead  on  a 
good  type  registered  ram.  With  only 
two  or  three  head  involved  it  is 
difficult  if  not  impossible  to  carry 
out  a  satisfactory  breeding  program. 

Some  years  ago  I  remember  a 
man  of  considerable  wealth  who 
decided  to  take  a  short  cut  in  the 
purebred  sheep  business.  He  pur¬ 
chased  most  of  the  Champions  at 
many  of  the  leading  American  fairs. 
His  theory  was  that  if  champions 
were  mated  to  champions  exclusively, 
they  would  produce  only  champion 
caliber  sheep.  At  the  of  end  of  five 
years  this  flock  was  dispersed  and 
sold  for  less  than  many  good  com¬ 
mercial  flocks,  and  as  far  as  I  know 
they  never  won  a  purple  ribbon 
with  any  of  the  progeny  so  produced. 


These  foundation  Western  yearling  ewes  are  part  of  the  flock  owned  by 
Kenwood  Mills  for  their  sheep  and  wool  project  located  near  Springwater, 
Livingston  County,  New  York,  on  so-called  sub-marginal  land. 


These  native  breeding  ewes  carry  good  size  and  depth;  they  are  owned  by 
Henry  Peas,  Mapleton,  Cayuga  County,  New  York. 


When  I  first  saw  the  foundation 
ewe  lambs  shortly  after  their  arrival 
at  the  farm,  located  near  Spring- 
water,  Livingston  County,  New  York, 
purchased  for  the  Kenwood  Mills 
sheep  and  wool  project,  I  was  favor¬ 
ably  impressed  by  their  uniformity, 
health,  and  thrift,  plus  desired  fleece, 
type,  and  body  conformation.  They 
were  crossbred  long-wool,  fine-wool 
lambs.  Their  method  of  purchase 
and  selection  was  somewhat  different 
from  that  usually  employed;  later 
breeding  and  production  results  have 
confirmed  my  first  opinion  that  the 
plan  used  is  an  excellent  one  on 
which  to  found  a  commercial  breed¬ 
ing  flock. 

The  farm  used  for  this  interest¬ 
ing  and  valuable  experiment  is  the 
type  commonly  termed  sub-marginal. 
There  these  sheep  are  demonstrat¬ 
ing  the  feasibility  of  utilizing  such 
land  areas  for  lamb  and  wool  pro¬ 
duction.  Returning  so-called  sub¬ 
marginal  land  to  timber  is  a  long 
time  proposition  with  the  final  out¬ 
come  problematical,  therefore  the 
possible  productive  return  from  meat 
and  wool  offers  pertinent  possibili¬ 
ties.  The  foundation  ewes  men¬ 
tioned  were  purchased  from  flocks 
of  feeder  lambs  in  Western  New 
York.  They  weighed  about  90 
pounds  per  head  and  would  normally 
have  been  sold  in  Buffalo  as  finished 


been  shown  by  results  in  many  pur¬ 
chased  flocks  bought  as  mature  ewes, 
either  privately  or  as  young  westerns 
on  the  terminal  markets,  that  at  the 
end  of  two  or  three  years  the  plan 
mentioned  will  probably  result  in  a 
better,  healthier  flock  with  conse¬ 
quent  greater  net  return. 

Another  plan  for  establishing  a 
small  farm  flock  is  to  purchase  a 
few  head  of  grade  native  ewes. 
Native  ewes  are  those  varying  con¬ 
siderably  in  size  and  type,  but 
generally  carrying  a  predominance 
of  medium  wool  blood,  such  as 
Oxford,  Corriedale,  Shropshire, 


If  breeding  livestock  were  as  simple 
as  this  man  believed  we  would  soon 
have  a  uniform  degree  of  excellence 
which  would  leave  little  opportunity 
for  further  improvement. 

Selective  line  -  breeding  along 
proven  desirable  programs,  plus 
proper  management,  feeding  and 
care  is  the  only  method  yet  devised 
which  will  attain  any  degree  of 
success  in  animal  breeding.  Some 
breeders  of  purebred  sheep  are  of 
the  opinion  that  sheep  cannot  be 
successfully  line-bred,  yet  much 
evidence  to  the  contrary  proves  this 
is  not  the  case.  In  fact  outstanding 
success  with  sheep  breeding  as  with 
all  other  classes  of  livestock  has  al¬ 
most  invariably  been  attained  by 
mating  individuals  of  comparatively 
close  relationship,  provided  they  had 
demonstrated  their  ability  to  repro¬ 
duce  their  own  individual  excellence 
with  uniform  regularity.  This  was 
due  to  the  fact  that  through  many 
generations  of  careful  selective 
breeding  they  had  become  pure  for 
desirable  characters  within  their 
germ  cells.  Such  ability  to  success¬ 
fully  reproduce  uniform  desirability 
was  especially  true  when  mated  with 
certain  blood  lines  which  proven 
practice  had  shown  blended  or 
“nicked”  well  together.  In  the  case 
just  mentioned  failure  was  due  to 
indiscriminate  mating  of  various 
blood  lines  based  entirely  on  the 
external  appearance  of  the  sheep. 

Relative  to  successful  line-breed¬ 
ing  with  sheep,  space  permits  the 
mention  of  only  a  few.  The  success¬ 
ful  breeding  program  and  noted  at¬ 
tainments  of  George  McKerrow  and 


These  stud  rams  at  the  University  of  Missouri  are  the  kind  to  use  in  order 
to  obtain  desirable  conformation  and  fleece. 


Foundation  Commercial  Ewes 


639 


Sons,  Pewaukee,  Wisconsin,  with  hot-house 


lamb. 


Shropshires  is  founded  on  their  pur-  breeds  may  be  and  often  are  used  for 
chase  of  and  subsequent  breeding  the  final  cross.  The  Dorset  blood, 
moeram  with  the  blood  perpetuation  however,  is  preferably  intensified  by 
nf  Imoorted  Bibby  133.  Their  great  selective  breeding  and  the  continuous 
prepotent  ram  Senator  Bibby  was  use  of  registered  Dorset  rams,  on  the 
produced  by  mating  Imported  Bibby  ewes  for  breeding  replacements. 


9ft*  RURAL.  NEW-YORKER 

Other  mutton 


to  Blatherwick  256115.  Old  Bibby 
was  a  Champion  in  her  own  right, 
having  won  the  coveted  purple  at 
the  1908  International.  Senator 


Ram  Results 

Registered  rams  not  only  possess 
a  heavier  shearing,  more  desirable 

„.v  -  —  .  „  fleece,  combined  with  better  mutton 

Bibby  3rd  became  noted  as  a  sire  of  type  ancj  maturity,  but  due  to  many 
champions.  He  was  a  son  ol  generations  of  careful  selective 
Senator  Bibby  and  a  grandson  of  the  breeding  they  have  the  inherent 
old  Bibby  ewe.  The  noted  ram  ahility  to  uniformly  transmit  these 
Senator’s  Masterpiece  was  the  result  vaiuable  characters  to  their  off- 
of  paternal  brother-sister  mating,  as  Spring.  Tests  at  various  experiment 
his  sire,  Senator  Bibby  3rd,  and  his  stations  show  the  net  return  from 
mother,  McKerrow’s  3304 ,  v^1r®  lambs  sired  by  registered  rams,  as 


WE'LL  FIGHT  'EM 
WITH  MILK  ANP 
BUTTER  ! 


both  sired  by  Senator  Bibby.  The 
great  ram  Thickset  is  a  result  of 
this  same  line-breeding. 

The  outstanding  breeding  results 
and  great  show  ring  success  attained 
by  Prof.  W.  L.  Henning  at  Penn. 


compared  with  grade  and  scrub 
rams,  to  average  two  dollars  or  more 
per  lamb  for  finished  market  lamb 
weights  of  about  90  pounds.' 

The  rams  belly  should  be  trimmed 
before  placing  with  the  ewes  in  the 


State  College  with  the  noted  South-  Fall;  he  should  be  in  good  flesh  and 
down  ram  Luton  Hoo  “678  of  36” —  condition.  It  is  very  desirable  to 
96500  is  another  striking  instance  cover,  the  bottom  of  his  breast  with 
of  the  possibilities  that  may  be  at-  a  paste  made  from  first  using  yellow 
tained,  provided  suitable  carefully  ochre,  then  Venetian  red  and  follow 
proven  and  selected  blood  lines  are  with  lamp  black,  these  to  be  mixed 
mated  properly.  Close  breeding  with-  with  light  motor  oil.  Change  the 
out  study  being  given  to  proven  re-  colors  every  two  to  three  weeks  and 


suits  will  usually  be  unsatisfactory. 
Breeders  first  obtaining  desirable 
results  did  so  by  sampling  many 
sires  and  then  perpetuating  and 
concentrating  the  blood  of  those 
which  consistently  produced  desir¬ 
able  offspring.  In  many  instances 
some  sires  produced  outstanding  off¬ 
spring  only  when  mated  to  certain 
females.  Selective  breeding  follow¬ 
ing  along  a  succession  of  similiar 
blood  lines  from  these  “nicking” 
strains  has  resulted  in  producing 
many  of  our  greatest  families  for 
production  and  individuality  in  most 
breeds  of  modern  livestock. 

Types  and  Classes 

The  old  question  of  best  breed 
can  only  be  answered  by  applying 
the  specific  local  condition  and 
market  factors  and  then  selecting 
that  breed  or  breeds  which  previ¬ 
ously  demonstrated  suitability  f^ 
the  existing  situation.  This  will 
usually  permit  selection  between 
several  breeds.  Under  these  circum¬ 
stances  the  best  breed  would  be  the 
one  with  the  most  advantageous 
foundation  purchase  possibilities,  not 
in  terms  of  price  per  head,  but  based 
on  desirability  of  conformation,  flesh¬ 
ing  and  fleece  in  ratio  to  purchase 
price. 

Classified  according  to  fleece  and 
type  the  principal  breeds  of  sheep 
include  the  Fine- Wools,  consisting  of 
the  American  Merinos,  Delaine 
Merinos,  Tasmanian  Merinos,  and 
Rambouillets.  Their  dense  fleece, 
hardiness  and  close  flocking  makes 
them  especially  suited  to  range  con¬ 
ditions,  because  large  numbers  and 
extensive  land  areas  are  involved. 
The  Delaines  are  especially  well 
suited  to  general  farm  conditions,  as 
they  combine  both  fleece  and  mutton 
to  maximum  degree.  The  Long-Wool 
breeds  are  composed  of  the  Romney, 
Black  -  Faced  Highland,  Border 
Leicester,  English  Leicester,  Lincoln 
and  Cotswold.  In  general  the  long- 
wool  breeds  have  been  used  with 
marked  success  in  crossing  and  grad¬ 
ing  for  certain  desired  kinds  of 
fleece  and  to  produce  market  lambs 
with  the  ability  to  attain  good  size 
and  maturity.  The  Medium-Wool  or 
Mutton  Breeds  are  also  sometimes 
referred  to  as  the  Down  Breeds,  as 
many  of  them  originated  in  sections 
of  England  called  the  “Downs.”  They 
include  such  breeds  as  the  Hampshire, 
Southdown,  Oxford,  Shropshire, 
Cheviot,  Dorset-Horn,  Tunis,  Suffolk, 
Corriedale,  Romedale,  Columbia,  and 
Panama. 

There  is  perhaps  greater  variation 
between  the  medium-wool  breeds 
relative  to  type  and  suitability  for 
specific  use  than  with  the  other 
breeds  mentioned.  As  an  illustra¬ 
tion,  the  Dorset  is  especially  noted 
as  being  suited  for  the  production 
of  hot-house  or  early  lambs.  The 
Tunis  and  many  ewes  of  the  Merino 
and  Delaine  strains  and  breeds  will 
also  breed  for  early  lamb  production. 
A  common  method  proven  well 
suited  for  commercial  early  lamb 
production  is  to  mate  a  registered 
Dorset  ram  with  smooth  bodied 
grade  western  ewes  carrying  a  pre¬ 
dominance  of  fine-wool  blood.  The 
half-blood  Dorset  ewe  lambs  so  pro¬ 
duced  will  carry  the  desired  early 
breeding  characteristic.  They  may 
then  be  bred  to  a  registered  South- 
down  ram  to  produce  the  market 


take  out  the  ewes  marked,  return¬ 
ing  them  in  a  few  days  for  later 
service  if  not  settled. 


C 


ABERDEEN-ANGUS 


ZD 


Aberdeen-Angus 
Heifers  For  Sale 

Four  thoroughbred  registered 
heifers  about  18  months  old,  in 
fine  condition  and  just  ready  to 
be  bred.  These  heifers  are  good 
enough  to  show. 

Apply  To 

RICHARD  V.  N.  GAMBRILL 

Peapack  -  New  Jersey 
Telephone  Peapack  122 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen-Angus  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen-Angus  Breeders’  Association,  Col¬ 
lege  Park,  Md.,  or  Eastern  Aberdeen-Angus  Breeders' 
Association.  Ithaca,  New  York. 


A  BUY 


Aberdeen-Angus  Commercials.  A  few 
calves  $45.  Open  yearlings  $70.  up. 
Choice  bred  two  year  olds.  Approved  herd  rating. 

A.  A.  SIMPSON,  Linden  Road,  Poughkeepsie,  N.  Y. 


[ 


AYRSHIRES 


J 


AYRSHIRES 

Fastest  Growing  Dairy  Breed 

Write  for  literature  and  names  of  breeders  near  you 
With  stock  for  sale.  AYRSHIRE  BREEDERS’  ASS’N. 
96  Center  Street,  Brendan,  Vermont 


•  The  lid  is  off  and  we’re  asked  to  turn 
out  all  the  milk  and  dairy  products  we 
can — at  a  good  price. 

We  believe  Dr.  Hess  Stock  Tonic 
will  help  your  production.  We  base  this 
belief  on  Research  Farm  records.  These 
records  show  that  our  Stock  Tonic  cows 
produce  as  much  as  a  fourth-pound  more 
milk  per  pound  of  feed  consumed. 

Stock  Tonic  stimulates  appetite  and 
digestion.  It  helps  the  cow  handle  dry 
feed.  It  helps  keep  her  on  feed.  These 
are  the  reasons  our  Tonic  cows  show 
up  so  *well  from  a  production  stand¬ 
point.  Now’s  the  time  to  use  STOCK 
Tonic — see  your  Dr.  Hess  Dealer. 


DR.  HESS  &  CLARK,  INC. 

ASHLAND,  OHIO 


|  SHORTHORNS _ | 

TREMENDOUS  NEW  OPPORTUNITY 

for  Milking  Shorthorn  raisers  due  to  defense  pro¬ 
gram.  U.  S.  and  Groat  Britain  urgently  need  all  milk 
and  meat  this  country  can  produce.  Greatest  oppor¬ 
tunity  with  Milking  Shorthorns.  Hold  official  world’s 
records  for  milk  and  butterfat  production.  Greatest 
salvage  value  of  all  milk  breeds.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months.  50c.  one 
year  $1.00.  MILKING  SHORTHORN  SOCIETY, 
Dept.  F-3,  CHICAGO,  ILLINOIS. _ 

BRED  Dual  Purpose  Shorthorn  Bulls 

Best  for  meat  and  milk  production. 

WM.  J.  BREW  &  SONS,  BERGEN,  NEW  YORK 


Thousands  of  Satisfied 
Horse  Owners 

have  used  SAVOSS — for  over  40  years  an  effective 
counter-irritant  for  lameness.  Now  sold  at  a  new  and 
low  price  by  druggists  throughout  the  country;  or 
may  be  purchased  direct.  Humane;  many  avoided  '‘lay¬ 
ups’’,  satisfaction  or  money  back.  It  you  have  a 
lame  horse  (or  cow)  don’t  wait,  write  today  for 
FREE  48-page  Guidance  Book  and  letters  of  convincing 
proof  of  accomplishments. 

TROY  CHEMICAL  COMPANY 
121  Montgomery  St,f  Binghamton,  N.  Y. 

|  HORSES  and  PONIES  \ 

REGISTERED  BELGIANS 

STALLIONS  —  MARES  —  COLTS 

Imported  and  American  bred  Sorrels  and  Roans 
AT  STUD:  Reg.  Imported  Belgian  Stallion 

"BRILLANT  DE  COURTRAI" 

Sorrel,  Light  Mane  and  Tail 

DIAMOND  SLASH  L  STOCK  FARM 

PITTSFIELD,  NEW  HAMPSHIRE 

I*/  A  M  T  R  FI  Two  or  thre0  Shetland  or 
»*  r%  Iw  A  Ij  A#  smalt  yellow  ponies  with  white 

manes  and  tails.  P.  K.  FISHER,  SOUDERTQN,  PA. 


[ 


SWINE 


3 


r 


JERSEYS 


JERSEY  BULLS  FOR  SALE  M«  BEAT  S&W 


SATjE 

PUREBRED  AND  REGISTERED  AYRSHIRES 

3-18  months  old  heifers;  3-7  months  old  heifers. 
Well  grown  and  from  top  bred  cows. 

George  H.  Carter,  Sweden  Walker  Rd.,  Brockport,  N.  Y. 

|  ,%  GUERNSEYS  “] 

Tarbell  Farms  Guernseys 

360  H  EA  D  —  Accredited.  Negative.  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Reason¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.B.  dams.  Closely  related  to  World's  Champion  Jr. 
4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS.  SMITHVILLE  FLATS.  N.  Y. 


FOR  SALE  REG.  GUERNSEY  BULLS 

ready  for  light  service.  Prom  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  tif  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS.  DELHI.  NEW  YORK 


SHEEP 


100  DORSET— DELAINE  100 

2  year  old  ewes  sired  by  registered 
Dorset  rams.  Bred  to  registered  South- 
down  rams  for  November  and  December 
lambing.  Some  with  lambs  at  side.  An 
extra  fine  lot  with  the  best  of  breeding 
for  the  hothouse  and  'Easter  lamb  trade. 

COLD  SPRING  RANCH 
North  New  Portland  Maine 


Registered  Corriedale  Ram  two  years  old  $38.00. 
Purebred  Rambouillet  Ram  Lamb  $15.00.  Ten  Ram- 
bouillet  ewes,  young. 

H.  C.  BEARDSLEY.  MONTOUR  FALLS,  NEW  YORK 


c 


DOGS 


TTKEBKED  COCKF.K  PEPS  AND  DOGS. 
Non-Registered  or  REGISTERED.  Reasonably 

priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 


p.l-  .  P„_.  Pure  breed  Wolf  Grey.  Six  weeks 

1OIIC6  U0§  lUpS  old  males  $10.00;  females  $7.50. 

STEINER’S  FARMS,  PRATTSVILLE,  NEW  YORK 


CHRISTMAS  PUPPIES,  Finely  pedigreed.  Springer 
Spaniels,  Cocker  Spaniels,  Beagles,  Irish  Setters. 

Meier  Pineknoll  Kennels,  Noxon  Rd.,  Poughkeepsie, N.  Y. 


AIREDALE  PUPS  Registered  four  months  old. 


H.  N.  CONNER. 


Males  $25.00;  females  $20.00. 
STOCKTON.  NEW  JERSEY 


Ped.  Smooth  Fox  Terrier  Pups  N,,Tro^ePoa1«?7.*aa^,, 


flredt  llano  Pune  Beg.  $35.  up.  Time  payments. 

ureai  uane  rups  farmholm.  New  paitz,  n.  y. 


Farm  Raised  SHEPHERDS 


BUY  PIGS  NOW 

Several  hundred  pigs  and  sho-ats  now  available  for 
prompt  shipment  on  a  few  days  notice.  P.  Chinas. 
Berkshires,  Durocs  and  Crosses.  State  if  you  will  ac¬ 
cept  substitute  size  and  breed.  Six  weeks  $4.50;  eight 
weeks  $5.00;  ten  weeks  $6.00;  twelve  week3  $7,00. 
Boars,  barrows,  or  sows.  Selected  unrelated  breeders 
$1.00  each  extra.  Crated,  serum  vaccinated.  Pigs 
must  please  on  arrival  or  return  them  C.O.D.  Mail 
order  before  severe  winter  weather  to — 

C.  STANLEY  SHORT.  CHESWOLD,  DELAWARE 

FAMOUS  HERD  SIRE 

For  Sale  Rainbow  Lad  (449991) 

He  Sired  by  Rainbow  Supreme  (437891)  the  great 
western  boar  that  was  Grand  Champion  wherever  he 
was  shown  for  three  years.  We  have  used  this  animal  on 
all  of  our  older  females  so  have  no  further  use  for  him. 
He  was  two  years  old  Sept.  20.  Make  offer. 
EUGENE  K.  DENTON’S  FARM.  FLANDERS.  N.  J. 
Office  One  West  57th  Street,  New  York,  Tel.  Vol.  5-3627. 

Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites.  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 

PURE  BRED  BERKSHIRES 

Male  or  female.  6  to  7  months  old,  well  grown, 
breeding  stock,  vaccinated  for  hog  cholera  and  hemorra- 
gic  septieema,  $30.00  and  $35.00  with  papers,  F.O.B. 
Hyde  Park.  Write — - 

FRANK  SILVERNAIL,  Supt.,  Hyde. Park,  New  York 

For  Sale  — SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  O.  B.  Woburn,  Mas3. 

JOHN  J.  SCANNELL.  Russell  St.  WOBURN,  MASS. 


Vaccinated  Shoats 


Three  months  old. 

$6.50;  $6.75;  $7.00. 

Selected  boars,  all  breeds,  for  immediate  and  future 

service  at  farmers  prices.  Breed  your  sows  now. 

CHARLES  E.  GILES,  BEDFORD.  MASSACHUSETTS 

RAISE  REG.  HEREFORD  HOGS— Profitable,  popular 
new  breed.  Market  meat  type.  Pigs,  sows,  boars. 
Circular.  Prices.  Yalehurst  Farm,  Peoria,  Illinois. 

REG.  CHESTER  WHITES  Ktyat 

MAPLE  HEDGE  FARMS.  Kelton,  Chester  Co..  Penna, 

DlifilfCUIDrQ  Young  breeding  stock.  Guaran- 
OLIUVjnilVLO  teed  to  please  you.  Write 

H.  GRIMSHAW  &  SONS,  North  Girard,  Pa. 

DPT  nilDfirC  Spring  Boars  and  Gilts.  Fall  pigs. 

lYLu.LMJIYULj  r.  f.  Pattington,  Seipio  Center.  N.  Y. 

Registered  Hampshire  Pigs,  Boars,  Sows.  Splen¬ 
did  breeding.  Samuel  Fraser,  Genesee,  New  York 


c 


GOATS 


Reg.  Collies-Beagles  JiSiiSir 

COLLIE  PUPPIES  Pedigreed  males  $12.00;  female 
$10.00.  Also  beagles.  Gates,  Richard  St..  Elmira,  N.  Y. 

Colli6S  pupP>cs  golden  sable 


stock.  HAROLD 


herding  instinct,  rcg. 

KENNEDY,  Valencia,  Pa. 


Chicken  Farmers:  Written  guarantee.  Doberman  puppies 
make  biting  dogs.  Rehfeld,  R.D.  No.  2,  Barneveld,  N.Y 

Christmas  Collie  pups,  males  $5:  $15;  females  from 
pedigreed  stock;  cheap.  Maidie  Putnam,  Grafton,  Mass. 

English  Bull  pups;  sour  mugs;  Utter  registered  $25.00 
each.  EDG&WOOD  FARMS,  TROY,  PENNA. 

Airedales — Stud  Dogs,  Brood  Matrons.  Pups.  Will  ship 

C.O.D.  SHADY  SIDE  FARM,  MADISON,  N.  Y. 


—PURE  BRED  AND  GOOD  GRADE  SAANENS— 

Sacrifice  price.  CaU  Saturday  and  Sunday. 

Bianchi  Farm,  Port  Murray,  New  Jersey 

Information:  150  West  18th  Street,  New  York  City 

DAIRY  GOAT  JOURNAL,  Dept.  167,  FAIRBURY. 
NEBRASKA.  Monthly  magazine  crammed  with  help¬ 
ful  information.  3  years  $1.00.  Introductory:  3  copies  10c. 

For  Sale  10  Nubian  and  Saanen,  pure  breds  and 
grades;  some  fresh  now.  others  later.  (No  shipping). 

WILLIAM  JURGENSEN,  FREEHOLD,  NEW  YORK 


Fop  Sale 


A  pure  bred  registered  Swiss  Tog- 
genburg  buck.  Seven  months  old. 

George  R.  Fish,  89  Henry  St,  E.  Stroudsburg,  Pa. 

WANTED — To  buy  pure  blood  Angora  Billy  goat. 

IRVIN  HOUGHTON,  NORTH VILLE,  NEW  YORK 

Saanen  does,  doelings.  Purebred  service.  Stevens,  Putnam 
Valley  Goat  Ranch,  Adams  Corners,  Peekskill,  N.  Y. 

\  ,•«  FERRETS  .%  ~| 

Rid  Your  Place  Of  Rats  With  Ferrets  $3  Each 

Ship  C.O.D.  E.  L.  HARTMAN.  NEW  LONDON,  OHIO 


T*v  IfARAIflTI  PQ  <>nc0  end  you  will  grow  no 
*  *  j  IxnlWHVUtliiJ  others.  Como  and  see  them. 

Rams,  Lambs  and  Ewes.  LeRoy  Kuney,  Adrian.  Mich. 

Choice  Reg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower,  Ludlowville,  N.  Y. 


c 


GUINEA  PIGS 


WonLwl  Guinea  Pigs,  both  sex.  send  weight,  price.'' 

TV dlllcU  Lucas  Labry.  Supply,  1789  3rd  Ave.,  N.Y. 

FOR  SALE  Guinea  Pigs  for  breeding.  _  Stamp  please. 


M.  SEYMOUR, 


Carmel,  N. 


HZ 


MISCELLANEOUS 


FOR  SALE — Perfectly  mannered  pair  black  mules 
weight  three  thousand  pounds.  Few  better.  Address- 

Red  Jacket  Stock  Farms,  Seneca  Falls,  New  York 


Big  Sales  at  Small  Cost 

More  than  a  quarter  of  a  million  farmers  and  breeders  read  each  issue  of  The  Rural  New- 
Yorker.  They  study  the  advertisements  on  this  page  when  they  are  ready  to  buy  livestock. 
They  know  that  they  will  probably  find  just  what  they  want  advertised  here  and  that 
they  can  depend  upon  any  advertisement  that  appears  in  The  Rural  New-Yorker. 

If  you  have  any  stock  that  you  wish  to  dispose  of  at  this  time,  it  will  pay -you  to  tell  our 
300.000  readers  about  it.  The  cost  of  these  little  advertisements  is  small  but  big  sales 
frequently  result  from  them. 

In  order  to  co-operate  with  breeders  in  the  sale  of  their  surplus  stock  we  make  a  special 
low  rate  of  65  cents  per  agate  line,  or  $9.10  per  inch,  for  livestock  advertisements  (about 
seven  words  in  small  type  make  an  agate  fine).  References  required  from  all  new 
advertisers.  For  further  information  write  to— 

Live  Slock  Department  -  The  Rural  New-Yorker 

333  West  30th  Street,  New  York  City 


640 


A>  RURAL  NEW-YORKER 


December  13,  1941 


NEW  1941  MODEL 


Ask  for  FREE 
Demonstration ! 


to  prove  you  can  have 

HOT  WATER 
ALWAYS 

At  Amazingly  Low  Cost 

With  the  DAIRY-MAID 
ELECTRIC  WATER  HEATER 


At  last !  A  portable  heater  that  uses 
slow  heating,  automatically  con¬ 
trolled  . . .  plus  heavy  insulation 
.  .  .  to  give  you  plenty  of  hot  water,  24 
hours  a  day,  at  much  less  cost  than  you 
ever  dreamed  possible!  No  pressure 
needed;  no  expensive  installation;  just 
plug  it  in!  Nothing  in  years  has  made 
such  a  tremendous  hit  with  dairy  farm¬ 
ers  all  over  America!  NOW  they  can 
maintain  cleanliness  always  .  .  .  at  the 
least  possible  cost!  Heavy  insulation 
keeps  the  water  hot  for  many  hours 
and,  by  automatic  control,  current  is 
used  only  when  needed.  That  saves 
you  DOLLARS!  Make  us  prove  it! 


Mail  This  Coupon  NOW! 

i - — - — - - 

--  y  OF  NEW  YORK  ! 

BABSON BR0S.C0.*  |=  A ; 

Please  mail  full  particulars  about  the 
Dairy-Maid  Heater,  your  Easy  Terms,  ■ 
and  your  Free  Demonstration  Offer.  j 

Name .  J 

Town .  I 


R-P-  D . State. 


XT  A  D\TORup  *  Knitting.  Free  Samples; directions. 
¥  /IKl¥Vu.rlaP  Patterns  for  Rug  Yarns.  Lowest 

A  ZliulUprices.  Bartlett  Tarn  Mills,  Box  7,  Harmouj.HE. 


The  wooly  lambs  lie  still  in  sleep; 
They  nestle  close  beside  the  sheep. 

Hush  little  babe  upon  my  breast, 

I  hold  thee  close,  so  sleep  and  rest. 

The  cattle  low  there  in  the  stall. 

A  great  star  shines  down  on  us  all. 


Hush  little  babe,  lie  still  in  sleep; 

The  young  lambs  rest  beside  the 
sheep. 

The  shepherds  came  to  kneel  and 
pray. 

Strange  men  brought  gifts  and  went 
their  way. 


Hush  little  babe  so  sweet  and  small, 
Oh  Lamb  of  God,  born  in  a  stall. 

Edith  Shaw  Butler 


Keep  Christmas,  Merry 

Even  though  this  world  we  live 
in  does  seem  to  be  in  a  troubled  and 
chaotic  state  right  now  (it  has  been 
that  way  before  and  survived),  let’s 
take  time  to  keep  Christmas  in  the 
merriest  way  we,  as  individual 
families,  can.  If  some  of  the  boys 
are  away  in  camp,  you  probably 
have  already  sent  a  cheerful 
Christmas  box  to  bring  “home”  to 
them  and  make  them  happy.  If  you 
are  near  a  camp  where  there  are 
other  boys  far  from  home,  why  not 
invite  one  or  more  to  share  your 
Christmas,  even  if  it  is  to  be  a  very 
simple  one.  Material  things  don’t 
count  nearly  so  much  with  a  home¬ 
sick  boy  as  the  friendly  spirit  in 
which  you  take  him  in. 

We  all  have  had  to  pare  down  our 
individual  giving  this  year  in  order 
to  meet  all  the  other  demands  but 
let’s  do  it  merrily  and  have  a  good 
time  about  it  instead  of  pulling  long 
faces  and  apologizing  because  our 
gifts  aren’t  more  elaborate  or  costly. 
Here  is  a  grand  chance  to  use  your 
imagination  and  ingenuity,  and  cer¬ 
tainly  farm  families  have  plenty  of 
material  to  work  into  original  and 
useful  gifts,  Mother  and  Dad  work¬ 
ing  out  surprises  for  the  children 
and  the  boys  and  girls  bubbling  over 
with  “secrets”  that  will  all  come  out 
on  Christmas  morning. 

Being  merry  as  we  can  be  on 
Christmas  Day  1941  doesn’t  mean 
that  we  are  forgetful  of  those  other 
lands  not  so  fortunate,  nor  that  we 
have  lost  sight  of  the  true  deep 
meaning  of  Christmas  Day,  but  it 
should  be  a  “tonic”  time  to  strength¬ 
en  us  for  the  unknown  days  ahead. 

c.  B.  w. 


Kitchen  Window  Goes  Gay 

Children  adore  stringing  popcorn 
at  holiday  time  and  here  is  a  clever 
idea  some  children  carried  out  to 
give  the  warm,  cozy  farm  kitchen 
a  real  festive  air.  Because  they  had 
strung  much  more  than  they  could 
possibly  use  to  decorate  the 
Christmas  tree,  they  decided  to  make 
curtains  of  what  was  left.  The  effect 
was  similar  to  the  old-time  chenille 
curtains  of  great-grandmother’s  day. 

They  strung  the  popcorn  lengths 
the  same  as  that  of  the  gingham 
curtains  (which  they  took  down  for 
the  Yuletide  season),  and  then  they 
tied  the  strings  on  the  curtain  rod 
about  an  inch  apart.  When  all  hung 
in  place,  they  tied  the  snowy,  fluffy 
strings  of  corn  back  like  tie-back 
curtains,  and  held  them  in  place 
with  smashing  big  red  oilcloth  bows. 
Not  quite  satisfied  with  the  effect, 
one  of  them  got  the  idea  of  making 
a  red  oilcloth  valance  at  the  top, 
which  they  did  with  a  12-inch  piece 
of  oilcloth  and  using  a  big  dinner 
plate  as  pattern  for  scallops.  The 
result  was  as  picturesque  as  one 
could  ask.  And  dish-washing  during 
the  holiday  season  wasn’t  half  the 
task  it  might  have  been  when  facing 
a  less  Cljristmasy  window  treatment! 

L.  P.  B. 


The  Mistletoe 

Mistletoe,  wherever  it  grew,  al¬ 
ways  aroused  a  more  than  passing 
interest.  Such  a  strange  plant  grow¬ 
ing  apart  from  the  earth,  parasitic 
on  strong  trees,  yet  remaining  fresh 
long  after  the  leaves  of  its  host  had 
withered  and  fallen,  to  primitive 
man  was  worthy  of  reverence.  Mistle¬ 
toe  figured  in  the  folk  lore  tales  and 
mythology  of  every  country  where 
it  grew,  and  it  was  often  of  religious 
importance. 

The  power  which  the  mistletoe  has 
of  renewing  itself  when  cut,  was  one 
reason  why  it  was  held  in  mystic 
honor.  In  all  countries  it  was  wor¬ 
shipped  as  the  soul  and  embodiment 
of  the  holy  forest.  To  the  Norseman 
only  the  “mistil’  could  inflict  injury 
on  the  Sun  God,  Baldur;  to  the 
Roman  only  the  “viscum”  could  un¬ 
lock  the  door  of  Hades  for  Aeneas 
to  enter;  to  the  English  Druids  only 
the  “mistleta”  cut  from  an  oak  by 
the  light  of  the  moon  could  give 
protection  to  man. 

A  twig  of  mistletoe  apart  from  its 
traditions  and  removed  from  its 
natural  settings  is  insignificant.  It 
is  an  evergreen  shrub  which  clings 
to  its  host  tree  high  up  among  the 
branches  and  gains  its  nourishment 
by  penetrating  the  bark  with  its 
roots  and  purloining  what  sap  it 
requires.  Birds  spread  the  seeds  by 
wiping  their  bills  on  the  bark  of  a 
tree  after  feasting  on  the  berries. 
Thus  have  modern  botanists  taken 
away  all  the  mystery  from  the  plant. 

Mistletoe  is  peculiar  in  the  manner 
of  its  growth.  The  branches  turn 
always  toward  the  object  to  which 
the  plant  is  attached,  a  curious 
habit  which  made  the  ancients  think 
of  it  as  a  visible  god  protecting  its 
sacred  tree  and  which  aroused  in 
all  early  peoples  so  much  of  wonder. 

m.  a.  c. 


Miniature  Centerpiece 

Last  Christmas  it  was  necessary 
for  me  to  plan  some  kind  of  center- 
piece  small  enough  to  be  suitable  for 
a  small  dinner  table.  It  is  easy 
enough  to  splash  greens  and  candles 
all  over  a_wide  expanse  of  table;  it 
is  more  difficult  to  make  an  arrange¬ 
ment  tiny  and  striking. 

A  box  of  very  tiny  colored  glass 
balls,  not  much  bigger  than  marbles 
and  intended  for  use  as  Christmas 
tree  ornaments,  was  my  inspiration. 
I  bought  a  box  of  red  birthday 
candles,  and  collected  the  tin  lid  of 
a  coffee  can,  a  lump  of  modeling 
clay,  and  some  bits  of  ground  pine. 
The  modeling  clay  was  put  into  the 
center  of  the  lid,  and  ground  pine 
stuck  into  it  until  there  was  a  little 
bouquet  of  green.  Around  the  very 
edge  of  the  lid  I  stuck  the  tiny  red 
candles,  each  in  melted  wax.  Be¬ 
tween  the  candles  and  the  pine  I 
heaped  the  little  colored  balls,  which 
reflected  the  little  spears  of  light 
when  the  candles  werfe  lighted.  We 
didn’t  light  them  till  dessert,  but 
even  unlit  it  was  an  effective 
centerpiece.  e.  v.  d. 


Photo—  G.  E.  Smith,  Holland,  N.  Y. 

Table  centerpieces  in  variety,  including  a  “ nut  tree ”  of  pine  with  wired 

on  nuts. 


SOFT. 

WATER 

from  every  faucet 


gives  you 

★  Richer  suds  for  bathing, 
shampoo— -softer  skin. 

★  Whiter,  softer  washes  with 
less  work,  less  wear. 

★  Sparkling  glassware  with¬ 
out  rubbing. 

★No  scale  in  pipes  and  boilers. 

★  Big  savings  on  soap,  plumb¬ 
ing  repairs,  fuel. 

FERMDllf 

HOME  WATER  CONDITIONER 


is  simple,  automatic. 
Enjoy  soft  water  now 
—and  pay  as  you  use 
it  on  easy  terms! 
FREE— Mai!  coupon 
for  illustrated 


booklet. 


THE  PERMUTIT  CO.. 

Dept.  RN3,  330W.  42d  St.,  New  York,  N;  Y. 
Please  send  me  free  Permutit  booklet. 


Name- 


Address  . 


County- 


State - 


•Trademark  R»e.  U.  S.  Pat.  Off. 


This  Home-Mixed 


Cough  Relief  Is 
Hard  T,o  Beat 

So  Easy.  No  Cooking.  Saves  Dollars. 

No  matter  what  you’ve  been  using  for 
coughs  due  to  colds,  you’ll  be  the  first  to 
admit  that  this  surprising  relief,  mixed 
in  your  own  kitchen,  can’t  be  surpassed, 
for  real  results. 

Make  a  syrup  by  stirring  2  cups  of 
granulated  sugar  and  one  cup  of  water 
a  few  moments,  until  dissolved.  No 
cooking  is  needed  —  a  child  could  do  it. 

Then  put  2%  ounces  of  Pinex  (ob¬ 
tained  from  any  druggist)  into  a  pint 
bottle,  and  add  your  syrup.  This  gives 
you  a  full  pint  of  really  amazing  cough 
relief — about  four  times  as  much  for 
your  money.  Tastes  fine — children  love 
it  —  and  it  never  spoils. 

You  can  feel  this  home  mixture  taking 
right  hold  of  a  cough.  It  loosens  the 
phlegm,  soothes  the  irritated  membranes, 
and  helps  clear  the  air  passages.  Eases 
soreness  and  diflicult  breathing,  and  lets 
you  sleep.  Once  tried,  you’ll  swear  by  it. 

Pinex  is  a  special  compound  of  proven 
ingredients,  in  concentrated  form,  a 
most  reliable  soothing  agent  for  throat 
and  bronchial  membranes.  Just  try  it, 
and  if  not  satisfied,  your  money  will  be 
refunded. 


FALSE  TEETH 

KLUTCH  holds  them  tighter 

KLUTCH  forms  a  comfort  cushion;  holds  dental 
plates  so  much  firmer  and  snugger  that  one  can 
eat  and  talk  with  greater  comfort  and  security; 
in  many  cases  almost  as  well  at  with  natural 
tenth.  Klutch  lessens  the  constant  fear  of  a  drop¬ 
ping,  rocking,  chafing  plate.  2oe  and  60c  at  drug¬ 
gists...  If  your  druggist  hasn’t  it,  don’t  watte 
money  onltubttitutet.  but  send  us  10c  and  we 
will  mail  you  a  generous  trial  box.  ©  I.p.  INC. 
KLUTCH  CO.,  Box  2803-L,  ELMIRA,  N.  Y, 


JoReliev  t 
Misery 


CP*666 

UQU1D. TABLETS. SALVE.  HOSE  DROPS 


wvv\rt<v^wwwinAvuvuwiri^v 


The  Farmer  His 
Own  Builder 

By  H.  Armstrong  Roberts 

A  practical  and 
handy  book  of  all 
kinds  of  building 
information  from 
concrete  to  carpen¬ 
try.  Price  $1.50. 

For  sale  by 

THE 

RURAL  NEW-YORKER 
333W.  30th  St.,  N.  Y 


(N.  Y.  City  Sales,  add  1%  Sales  Tax) 


W*  RURAL.  NEW-YORKER 


641 


Give  Books  for  Christmas 

Among  the  writers  and  artists  giv¬ 
ing  their  best  efforts  to  children  to¬ 
day  (for  they  realize  that  in  children 
they  have  the  most  discriminating 
and  realistic  of  audiences)  are  people 
whose  work  belongs  in  the  first  rank 
of  American  literature  and  art. 
Many  of  our  best  novelists  and 
painters  are  putting  out  children’s 
books.  So  do  not  feel  too  badly  if 
your  child  prefers  the  day’s  bright 
colored  new  books  to  the  classics. 

“Call  It  Courage,”  by  Armstrong 
Sperry  (Macmillan),  is,  for  instance, 
a  complete  success  in  adventure  as 
well  as  in  artistic  effort.  It  is  the 
year’s  Newbery  prize-winner  (best 
child’s  book  of  1941)  and  well 
worthy  of  its  distinguished  company 
from  other  years.  The  author  has 
lived  in  the  South  Sea  Islands  and 
gathered  there  material  for  this  story 
of  a  little  Polynesian  boy  who  was 
afraid  of  the  sea,  and  who  set  out 
to  conquer  his  fear  in  a  manner  that 
led  him  through  breathless  peril. 

Another  sort  of  moral  is  implied 
in  the  account  of  a  little  Mennonite 
boy  who  went  to  “Skippack  School,” 
(by  Marguerite  di  Angeli,  Doubleday 
Doran),  in  Pennsylvania  about  the 
year  1750.  Little  Eli  did  not  like 
to  go  to  school,  but  his  schoolmaster 
was  as  sympathetic  as  today’s 
teachers  are,  and  the  whole  account 
will  be  encouraging  to  this  genera¬ 
tion  of  small  idlers.  Eli’s  home  life, 
the  building  of  his  log  cabin  home 
and  its  furnishings,  his  daily  chores 
and  his  occasional  adventures,  are 
depicted  too,  and  the  whole  is 
supplied  by  the  author  with  charm¬ 
ing,  delicately  colored  pictures  that 
are  fine  enough  to  hang  upon  the 
wall. 

Modern  children  in  Louisiana  and 
New  Mexico  are  described  in  an¬ 
other  pair  of  books  for  9  to  12  year- 
olds.  In  “Augustus  Goes  South,”  by 
LeGrand  Henderson  (Bobbs  Merrill) 
there  are  told  the  adventures  of  a 
pair  of  small  boys  in  the  bayous  of 
Southern  Louisiana.  The  author 
knows  his  geographical  and  historical 
backgrounds,  as  well  as  the  some¬ 
times  amusing  ways  of  small  boys. 
Augustus  is  a  lad  from  a  Mississippi 
River  boathouse  which  stops  one  fine 
day  at  the  Cajun  village  of  Evange¬ 
line,  where  live  descendants  of 
those  Acadians  who  traveled  so 
long  ago  from  Canada  to  the  deep 
South.  Albert  is  a  Cajun  lad,  and 
together  the  two  boys  seek  and  find 
a  treasure — though  not  the  one  they 
anticipated.  The  story  is  exceptional¬ 
ly  well  illustrated  with  humorous 
and  atmospheric  drawings  which 
help  to  give  the  reader  a  sense  of 
acquaintance  with  that  region  of  the 
country,  its  people  and  their  lives. 

Equally  atmospheric  is  the  story 
of  “A  New  Mexican  Boy,”  by  Helen 
Laughlin  Marshall  (Holiday  House), 
with  softly  colorful  illustrations  by 
Olive  Rush.  Pancho  is  his  name,  and 
all  his  pets,  his  family,  their  season¬ 
al  occupations  and  their  holidays  are 
described.  As  all  children’s  books  are 
nowadays,  this  one  is  delightfully 
informative  and  at  the  same  time  a 
good  story. 

For  smaller  children  there  are 
picture  books  by  such  popular  artists 
as  Lois  Lenski,  who  gives  us  “The 
Little  Train”  (Oxford  University 
Press),  irt  delightfully  diagi'ammatic 
pictures  that  small  people  love,  and 
“Little  Toot,”  by  Hardie  Gramatky 
(G.  P.  Putnam’s  Sons)  which  has 
colored,  comical  pictures  in  sweep¬ 
ing  lines.  Little  Toot  is  a  a  tugboat 
with  a  personality,  and  any  adult 
with  a  sense  of  humor  will  be  willing 
to  read  his  tale  at  bedtime.  Inci¬ 
dentally  no  parent  need  fear  being 
bored  by  the  task  of  reading  this 
year’s  crop  of  juveniles  to  his  young¬ 
sters.  Not  even  the  most  sophisticated 
could  fail  to  be  amused  by  them. 

For  cat-lovers  old  and  young  there 
is  a  new  picture  and  story  book 
by  Berta  and  Elmer  Hader:  “The 
Cat  and  the  Kitten,”  (Macmillan). 
Anyone  who  knows  the  cunning 
ways  of  kittens,  the  astute  and 
clever  ways  of  cats,  will  love  this 
story  and  its  pastel  illustrations. 

If  you  cannot  reach  the  bookshops 
where  clerks  will  help  you  select 
gifts  for  your  young  friends  accord¬ 
ing  to  their  ages,  send  to  the  pub¬ 
lishers  for  their  catalogues.  All  of 
those  mentioned  here  may  be  ad¬ 
dressed  simply  at  New  York  City. 
Then  send  for  books  as  listed  in  thein. 
There  is  a  wide  price  range,  and 
you  may  order  just  as  you  do  from 
your  other  catalogues  for  other  mer¬ 
chandise.  Be  sure  you  specify 
children’s  book  catalogues.  e.  v,  d. 


1005  —  Wear  your  heart  on  your  cap  and 
mittens  and  make  yourself  this  distinctive 
crocheted  set!  The  mittens  are  in  two  pieces 
• — hearts,  embroidery  and  tassels  are  added 
afterward.  Pattern  1005  contains  directions 
for  cap  and  mittens;  illustrations  of  them 
and  stitches;  materials  required. 

1001  —  Treat  your  linens  to  colorful  em¬ 
broidery.  These  old-fashioned  gardens  make 
them  sparkle  whether  you  embroider  them 
on  your  sheets,  pillow  cases  or  scarf  ends. 
Pattern  1001  contains  a  transfer  pattern  of  a 
7x19  and  two  5x15  inch  motifs;  materials 
required;  illustrations  of  stitches;  directions 
for  edging. 

Price  of  patterns  10  cents  (in  coin)  each. 
Send  all  orders  to  The  Rural  New-Yorker, 
333  West  30  St.,  New  York  City. 

Holiday  Sweets 

Butter  Brickie.  —  One-half  pound 
butter,  one  cup  brown  sugar  firmly 
packed,  two  ounces  blanched 
almonds,  ground  through  food 
chopper  and  one  seven-ounce  bar 
semi-sweet  chocolate. 

Melt  brown  sugar  and  butter  over 
low  heat.  When  mixture  begins  to 
boil,  stir  constantly  for  11  minutes. 
Remove  from  fire  and  pour  into 
buttered  pan  the  bottom  of  which 
has  been  sprinkled  with  half  of  the 
almonds.  Drop  squares  of  the  choco¬ 
late  over  mixture.  When  they  are 
slightly  melted,  spread  with  a  knife 
evenly  over  mixture  and  sprinkle 
with  remaining  almonds.  When  cold 
break  into  pieces. 


Caramel  Divinity.  —  Two  and  one- 
half  cups  sugar,  one-half  cup  honey, 
two-thirds  cups  hot  water,  one- 
eighth  teaspoon  salt,  two  egg  whites, 
one-third  cup  chopped  walnuts  and 
one  teaspoon  vanilla. 

Melt  the  sugar  in  an  iron  skillet 
over  low  heat  until  golden  brown, 
stirring  constantly.  Add  honey  and 
hot  water.  Cook  slowly  until  all 
lumps  have  dissolved.  Continue 
boiling  until  mixture  spins  a  thread. 
Reduce  heat  and  continue  to  boil 
slowly  while  adding  small  amounts 
to  stiffly  beaten  egg  whites.  When 
all  of  syrup  has  been  beaten  into 
egg  whites,  add -salt  and  beat  until 
mixture  holds  its  shape.  Add  nut- 
meats  and  vanilla.  Drop  from  spoon 
onto  waxed  paper,  or  pour  into 
buttered  pan  and  cut  into  squares. 


Honey  Caramels.  —  One  cup  sugar, 
three-fourths  cup  honey,  one-half 
cup  butter,  one  cup  light  'cream,  one- 
half  cup  broken  walnut  meats,  and 
one-half  teaspoon  vanilla. 

Combine  sugar,  honey,  butter, 
and  one-half  cup  cream;  bring  to 
boiling,  stiring  constantly.  Add  re¬ 
maining  cream  and  cook  slowly  until 
a  hard  ball  forms  in  cold  water.  Re¬ 
move  from  fire;  add  nuts  and  vanilla. 
Pour  into  greased  square  pan.  Mark 
in  squares  when  partially  cool.  z.  n. 


Ideal  Christmas  Gift 

For  Three  of  Your  Friends 

For  Only  $1.00 

There  are  several  people  whom  you  would  like 
to  remember  during  the  Christmas  season  —  rela¬ 
tives,  friends  and  old  neighbors. 

A  yearly  subscription  to  The  Rural  New- 
Yorker  makes  an  ideal  Christmas  present  to  any¬ 
one  who  is  interested  in  farming,  or  in  country 
life.  It  is  a  gift  that  is  always  appreciated  and  is 
a  year-around  reminder  of  the  thoughtfulness  and 
good  taste  of  the  giver.  It  offers  an  easy  and  in¬ 
expensive  way  for  you  to  remember  several 
friends  at  a  nominal  expense. 

Best  of  all,  it  is  a  dignified  and  welcome  gift 
that  costs  less  than  you  would  pay  for  some 
trivial  article  that  would  be  forgotten  within  a 
few  days.  Don’t  you  want  to  remember  some  of 
your  friends  or  relatives  in  this  way?  Although 
the  regular  subscription  to  The  Rural  New-Yorker 
is  50  cents  per  year,  we  are  making  a  Special 
Christmas  Offer  of  — 

Three  New  Yearly  Subscriptions  For 
$1.00;  Each  Will  Receive  A  Nice 
Christmas  Card 

To  each  new  subscriber  we  will  send  an  ap¬ 
propriate  card  just  previous  to  the  holidays  stating 
that  the  recipient  will  receive  The  Rural  New- 
Yorker  during  the  coming  year  with  your  com¬ 
pliments  and  best  wishes. 

Just  write  the  names  and  addresses  in  the 
coupon  below  and  mail  with  your  remittance. 
Please  send  the  list  promptly  so  that  we  can  ar¬ 
range  to  mail  the  cards  before  Christmas. 

THE  RURAL  NEW-YORKER, 

333  West  30th  St.,  New  York 


Rural  New-Yorker  —  Enclosed  find  One  Dollar  for  which  please 
enter  my  order  for  a  one-year  Gift  Subscription  to  be  sent  to  the 
following  persons.  Also  send  each  one  a  nice  Christmas  card  stating 
that  they  will  receive  The  R.  N.-Y.  during  the  coming  year  with 
my  best  wishes. 

Name  . . . 


Street  or  R.  F.  D. 

Post  Office  . 

Name  . 

No . 

Street  or  R.  F.  D. 

No . 

Post  Office  . 

Name  . 

Street  or  R.  F.  D.  No . • 

Post  Office  .  State 


Sender’s  Name 
Address  . 


642 


<P*  RURAL  NEW-YORKER 


December  13,  1941 


*  excellent  reasons 

/rfOR*  why  ituuuf 
SUCCESSFUL  DAIRYMEN 

feed«BB  way 


ORMSBY  BURKE 
COLANTH A 

Record  for  I  year 

29027.5  lbs.  Milk 
3.8%  Test 
1092.5  lbs.  Fat 


CANARY  ORMSBY 
DIRECT 

Record  for  I  year 

19990.9  lbs.  Milk 
'  4.1%  Test 
812.3  lbs.  Fat 


Both  of  these  splendid  animals  were  developed  by  McLaury  Brothers, 
River  Meadow  Farms,  Portlandville,  N.Y.,  who  have  fed  more  than 
5000  tons  of  B-B  Dairy  Rations.  Dorr  McLaury  says:  “We  have 
perfect  confidence  in  B-B  Feeds  and  recommend  them  highly.  We 
consider  the  B-B  a  definitely  economical  feeding  program.” 
Maritime  Milling  Co.,  Buffalo,  N.  Y. 

LFT  B-B  HELP  YOUR  DEFENSE  EFFORTS? 


STAYS  ON  THE  JOB 


fight 

CAKED 

BAG 


When  trouble  starts, 
reach  for  Bag  Balm  and 
SAVE.  Every  application 
lasts  longer,  stays  anti¬ 
septic  on  contact,  and 
promotes  quick  healing. 
At  feed,  drug  and  gen¬ 
eral  stores  or  mailed 
postpaid.  Free  CowBook. 


DAIRY  ASS’N  CO.,  INC. 

Oept.  9-B,  Lyndonville,  Vt. 


mm  m 


PI 


at 


bit 


M. 


g 


ECONOMY  SILOS 


SAVE  FEED , 
LABOR ,  MONEY 


ORDER  EARLY.  AVOID 
RISING  PRICES 

“My  Economy  Silo  sure  does  save  In 
feed,  labor  and  money!”  says  C.A.C., 
Pennsylvania  farmer.  An  Economy  Silo 
on  your  farm  can  help  save  you  money 
and  trouble.  Large,  air-tight,  easy- 
entrance  doors,  no  nails,  non-rot  base 
anchor.  Guaranteed.  Special,  new 
Dairyman’s  Silo.  Silos  available  in 
wood,  concrete,  tile,  metal.  Send  post¬ 
card  now  for  free  catalog,  prices 
and  discounts. 

ECONOMY  SILO  &  MFG.  CO. 
Dept.  K,  -  Frederick,  Md. 


WOOD  •  CONCRETE  .  TIL 


When  something  goes  wrong  with  your 
well,  pump  or  water  system  (regardless 
of  make),  call  in  a  Myers  dealer.  He  is 
experienced  in  water  supply  problems 
and  can  furnish  you  famous  Myers  well 
accessories  and  repair 
parts.  There’s  a  My¬ 
ers  dealer  near  you. 
Write  for  name  and 
catalog.  19WS-1 

THE  F.  E.  MYERS  & 
BRO.  CO.,  843  Church 
St. i  Ashland,  Ohio. 


FOR 

DEFENSE 

Add  longer 
life  to  all 
farm  equip¬ 
ment  thru 
better  care. 


MYERS 


PUMPS  AND  WATER  SYSTEMS 
FOR  DEEP  AND  SHALLOW  WELLS 


i  / 

!  V 


PRODUCE- with  KOROK 


Conserve  the  full  value  of  your 
home  grown  forage  crops.  Find 
out  why  this  hard  glazed,  acid- 
proof  tile  silo  is  topping  all 
Craine  sales  records. 

SEND  POSTAL  today  for  illus¬ 
trated  folder,  special  early  order 
savings,  and  easy  terms. 

CRAINE,  Inc. 

1211  Taft' St.,  Norwich,  N.  Y. 


CRAINE  “J™  SILOS 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you'll  get  a 
quick  reply  and  a  “square  deal.”  See  guarantee  editorial  page. 


News  From 


New  Jersey 


Moderate  rains  that  fell  during 
the  last  two  weeks  of  November 
relieved  the  drought  situation  in 
New  Jersey,  but  they  came  too  late 
to  be  of  any  great  benefit  to  pastures 
and  crops.  Fruit  crops  that  have 
been  harvested  show  considerable 
damage  resulting  from  the  dry 
weather.  The  total  production  for 
the  commercial  apple  crop  for  1941 
is  estimated  at  3,150,000  bushels  as 
compared  with  3,296,000  bushels  in 
1940.  Principal  growers  estimated 
for  the  State  Crop  Reporting  Ser¬ 
vice  that  their  crop  was  about  63 
per  cent  as  compared  to  last  year’s 
64  per  cent.  Yields  of  grapes  re¬ 
mained  the  same  in  October  as  the 
preceding  month  with  the  1941  esti¬ 
mate  at  3,600  tons  compared  to 
3,900  in  1940.  A  higher  corn 
yield  per  acre  of  43  bushels  com¬ 
pared  with  39  last  year  and  38.4 
for  the  ten-year  1930-39  average 
was  reported  for  November,  1941. 
Total  corn  production  for  New 
Jersey  is  placed  at  7,869,000  bushels 
compared  with  7,371,000  bushels  in 
1940.  The  total  for  all  white  po¬ 
tatoes  for  the  1941  crop  is  now 
estimated  at  178  bushels  per  acre; 
the  1940  yield  was  slightly  lower  at 
175  bushels.  The  total  production 
of  sweet  potatoes  is  1,600,000  bushels 
amounting  to  200,000  less  than  the 
1940  production  and  552  less  than 
the  ten-year  average. 

Use  Peanut  Hulls  as  Bedding 

A  dairyman  has  asked  about  the 
value  of  peanut  hulls  as  bedding. 
In  a  test  run  by  the  New  Jersey 
Agricultural  Experiment  Station  at 
its  Dairy  Research  Farm  in  Beemer- 
ville,  this  material  was  compared 
with  several  other  materials,  includ¬ 
ing  sugar  cane  residue,  sawdust, 
shavings,  wheat  straw  and  imported 
peat.  The  cost  per  cow  a  day  ranged 
from  a  high  of  10  cents  for  imported 
peat  to  a  low  of  2.7  cents  for  cut 
wheat  straw.  Peanut  hulls  were  about 
average  in  cost,  6.8  cents.  Ranking 
of  the  materials  by  several  competent 
observers  was  tabulated  with  the' 
result  that  peanut  hulls  averaged 
fifth  among  the  eight  materials. 

Cut  cornstalks  were  not  included 
in  the  test,  but  a  dairyman  who  has 
had  the  opportunity  of  comparing 
them  with  peanut  hulls  reports  that 
peanut  hulls  are  considerably  more 
absorbent  than  cornstalks  and  should 
go  further  in  the  stable,  pound  for 
pound.  Also,  they  make  a  better 
appearance  than  cornstalks.  His  esti¬ 
mate  is  that  after  adding  the  cost  of 
cutting  the  cornstalks,  peanut  hulls 
might  be  slightly  the  more  economical 
of  the  two. 

Although  all  of  the  various  types 
of  bedding  material  are  of  about 
equal  value  as  sources  of  organic 
matter  when  applied  to  the  soil,  some 
contain  more  plant  food  than  others. 
Cornstalks  average  about  the  same 
as  peanut  hulls  in  nitrogen  but  are 
somewhat  higher  in  phosphorus  and 
potash.  As  compared  with  wheat 
straw,  peanut  hulls  average  a  little 
higher  in  nitrogen  and  are  about  the 
same  in  phosphorus  and  potash. 

Gloucester  Dairymen  Elect  Officers 

The  Gloucester  County  Dairy  Herd 
Improvement  Association,  at  their 


annual  meeting  at  the  Grange  Hall, 
Mullica  Hill,  elected  the  following 
officers  for  the  coming  year:  Presi¬ 
dent,  Alvin  String,  Harrisonville; 
Secretary-treasurer,  Russell  Skinner, 
Mullica  Hill. 

The  10  highest  herds  in  the  Asso¬ 
ciation  in  butterfat  production  during 
the  year  were  as  follows:  Louis 
Pinzka,  headed  the  list  with  398 
pounds;  J.  Howard  Hunt,  Mullica 
Hill,  394;  Edgar  K.  Davis,  Sewell, 
393;  H,  Clinton  Leonard,  Paulsboro, 
382;  Harold  Hertiage,  Thorofare,  377: 
Charles  Kirby,  Harrisonville,  366; 
J.  Willard  Gardiner,  Mullica  Hill. 
363;  Alvin  String,  Harrisonville,  359; 
Herbert  T.  Borden,  Mickleton,  352; 
Robert  P.  Duffield,  Mullica  Hill,  352. 

Fall  Orchard  Work 

The  time  to  think  about  codling 
moth  control  for  1942  is  while  the 
last  of  the  cull  apples  in  the  1941 
season  are  being  removed  from  the 
orchard.  Codling  moth  winters  over 
as  a  cocoon  under  sheltered  places 
around  the  bark  of  the  tree,  in  crates 
or  baskets  that  have  been  standing 
in  the  orchard,  on  poles  that  may 
have  been  used  to  prop  up  the  trees, 
or  around  the  packing  house. 

Cull  apples  should  be  completely 
cleaned  from  the  orchard  so  that 
there  will  be  no  possibility  of  worms 
getting  out  of  these  culls  and  finding 
a  place  somewhere  in  the  orchard 
to  pass  the  Winter.  Baskets  and 
crates  should  be  removed  and  those 
which  are  so  damaged  that  they  will 
have  no  further  use,  should  be 
collected  and  burned. 

Sow  Cabbage  or  Lettuce  Now 

For  early  cabbage  or  lettuce,  seeds 
should  be  sown  in  seed  flats  or  plant 
beds  under  glass  or  other  shelters 
sometime  in  December.  Be  sure  to 
place  the  frames  on  a  well  drained 
location,  because  young  plants  will 
not  tolerate  wet  soil  conditions. 

The  best  materials  to  use  for 
fertilizer,  if  the  soil  is  quite  acid, 
are  pulverized  limestone  at  the  rate 
of  about  2,000  pounds  to  the  acre, 
and  superphosphate  at  the  rate  of 
about  1,000  pounds  to  the  acre.  The 
materials  should  be  thoroughly 
worked  into  the  soil  by  raking  and 
cross-raking,  and  the  soil  thoroughly 
watered  afterwards. 

Tractor  Efficiency 

With  the  average  New  Jersey 
tractor  between  six  and  seven  years 
old,  it  is  obvious  that  considerable 
improvement  in  fuel  economy  and 
power  output  is  possible  by  recon¬ 
ditioning.  The  principle  change 
suggested  in  reconditioning  older 
tractors  is  the  installation  of  so- 
called  high  altitude  or  high  com¬ 
pression  pistons.  These  increase  the 
compression  ratio,  adapt  the  tractor 
to  more  efficient  use  of  gasoline  fuels, 
and  raise  the  horsepower  output  as 
much  as  25  per  cent. 

When  replacing  spark  plugs,  re¬ 
member  that  air  compression  engines 
operating  on  gasoline  require  a  plug 
of  a  different  heat  range  than  fol¬ 
low  compression  and  high  heat  fuels 
such  as  distillate.  The  right  plug  for 
a  particular  job  has  a  considerable 
bearing  on  plug  life  and  on  effective 
engine  operation. 

John  W.  Wjlkinson 


Photo  P.  E.  Oakley.  Geneva,  N.  Y 


Pride  of  the  State  Experiment  Station’s  Jersey  herd  at  Geneva  is  Owlrest’s 
Alice  and  her  two  daughters.  This  famous  co w,  now  in  her  twelfth  year, 
is  still  going  strong.  The  influence  of  her  breeding  and  production  extends 
to  about  half  the  cows  in  the  herd. 


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Th*  RURAL  NEW-YORKER 


Farm  vs.  Factory 

During  this  immense  Defense 
Program,  many  farmers  and  their 
sons  have  cast  longing  eyes  on  the 
pay  envelopes  coming  from  the  de¬ 
fense  factories.  They  little  realize 
the  comparison  between  country  and 
city  life!  Where  is  there  more  free¬ 
dom,  more  clean  living  or  a  more 
complete  life  than  in  the  country? 
Long  hours,  hard  work,  to  be  sure, 
on  the  farm  but  what  job  does  not 
exact  payment  in  sweat  and  toil? 
All  too  soon,  the  blazing  neon  signs, 
the  crowded  streets,  the  blaring 
automobile  horns  fail  to  satisfy  and 
with  dulled  eyes  and  jaded  nerves, 
they  seek  the  peace  and  quiet,  and 
elbow  room  of  the  country.  There  is 
a  natural  born  love  of  beauty,  of 
nature,  and  of  human  beings  in  the 
country;  such  a  contrast  to  the 
hustle  and  hurry  of  the  crowds  of 
humanity  in  the  city,  striving  to 
exist. 

To  sightseers,  many  farms  would 
not  seem  beautiful.  But  to  the  man 
who  owns  the  farm,  who  has  toiled 
long  hours  to  reap  the  harvest,  who 
has  watched  his  family  born  and 
grow  up  on  the  place,  it  is  beautiful. 
Yes,  it  is  home,  a  place  of  smiles 
and  tears,  of  joys  and  sorrows.  It 
is  home! 

As  the  old  song  goes  “Be  it  ever 
so  humble  there’s  no  place  like 
home,”  and  especially  when  that 
home  is  on  a  farm,  when  nature 
puts  on  a  show  that  shadows  all 
the  city’s  shows.  mrs.  m.  s. 

New  York 


North  Country  News 

At  the  St.  Lawrence  County  plow¬ 
ing  contest  held  at  the  Will  Porter 
farm  between  Lisbon  Center  and 
Lisbon  Corner,  N.  Y.,  last  month, 
Edwin  Hadlock  of  Hammond,  the 
defending  tractor  plowing  king,  was 
dethroned  by  the  youthful  Louis 
Brander  of  Lisbon.  Brander,  who 
won  the  title  from  Hadlock  in  front 
of  more  than  700  St.  Lawrence 
County  farmers,  scored  an  86.3  point 
score  to  the  1940  champion’s  84.0 
points  in  a  field  of  eleven  entries. 
Henry  Simzer  of  Ogdensburg  was 
third  with  76.5  points,  with  fourth 
place  going  to  Ora  Childs  of  Kendrew 
with  a  score  of  72.7  points.  Ray 
Gilson  of  Morley  was  fifth  with  72.5 
and  Jim  Thompson,  Lisbon,  the 
youngest  plower  in  the  contest,  was 
sixth  with  72.0  points. 

Inclement  weather  kept  away 
many  of  the  team  plowing  con¬ 
testants.  In  this  group  Cyril  Bacon 
of  Ogdensburg,  N.  Y.,  was  first  with 
Everett  Fields,  also  of  Ogdensburg, 
was  runner-up  in  a  two -man  tourna¬ 
ment. 

It  is  announced  that  emergency 
loans  to  buy  hay  and  feed  will  be 
made  by  the  Farm  Security  Ad¬ 
ministration  to  farmers  in  St. 
Lawrence  County  who  produce  milk 
for  sale  or  for  home  consumption 
and  are  unable  to  obtain  adequate 
credit  at  reasonable  rates  from  other 
sources.  The  emergency  credit  is 
being  made  available  to  prevent  any 
drop  in  milk  production  by  farms 
adversely  affected  by  drouth.  e.  r. 


Four  year  old  John  Adams,  takes 
a  ride  on  old  Bessie  with  the  as¬ 
sistance  of  his  grandmother,  Mrs. 
A.  E.  Adams ,  at  Andover,  Conn. 


Detti  J3ai/u|imia  - 


trs  mo 
yeas  ro 


luhhiiii.kAA’k 


With  the  defense  program  calling 
for  more  and  more  dairy  products, 
at  top  prices,  there  is  a  premium 
on  your  efforts  to  make  every  cow 
work  full  speed  ahead.  Right  now, 
during  heavy  winter  feeding,  the 
digestion  and  assimilation  are 
prone  to  lag  under  the  added  load. 
This  is  the  danger  point,  and  me¬ 
dicinal  conditioning  is  called  for.  To 
avoid  sluggish  milk-yield  and  many 
costly  cow  ills  take  a  tip  from 
Chas.  E.  Van  Fossen>who  writes: 

"I  have  5  Jersey  cows.  This  spring  I 
used  a  box  of  Kow-Kare  in  the  feed  of 
one  6-year-old  cow  after  freshening. 
She  had  gone  dry  a  long  time,  was  hard 
to  get  bred  and  had  at  times  showed 
signs  of  garget  or  thick  milk.  This  time 
she  has  certainly  given  lots  of  good  milk 
(no  signs  of  garget )  and  was  bred  the 
first  trial.  Am  at  present  feeding  it  to 
a  5-year-old  cow  that  was  fresh  first  of 
July  and  had  not  gone  dry  at  all.  It  is 


helping  to  keep  up  her  flow  of  milk,  and 
I  think  puts  a  cow  in  better  condition 
in  every  way.” 

In  all  of  the  ills  that  result  from  run¬ 
down  and  overworked  digestion  and 
assimilation,  aid  nature  to  restore  ro¬ 
bust  utilizing  of  the  feed  by  adding 
Kow-Kare,  the  scientific  blend  of  Iron, 
Iodine  and  medicinal  ingredients.  This 
balanced  tonic  and  conditioner  costs 
very  little  to  use — just  add  a  table¬ 
spoonful  to  the  grain  twice  daily  and 
you  will  do  much  to  rid  yourself  of 
“boarders”  in  the  herd.  Most  feeders 
find  Kow-Kare  a  valuable  aid  before, 
during  and  after  the  ordeal  of  calving. 
Try  it  yourself. 

Kow-Kare  is  sold  by  feed,  drug  and 
general  stores,  or  mailed  postpaid  if 
dealer  is  not  supplied — $1.25  and  65  <t 
sizes. 

Dairy  Association  Co.  Inc. 

Dept.  9, 

Lyndonville,  Vt. 

THIS  SEAL  denotes  the  ap¬ 
proval  of  the  Iodine  Educa¬ 
tional  Bureau  as  to  the 
strength  of  assimilable  Iodine 
in  Kow-Kare. 


K0W  KARE 

THE  CONDITIONER 


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When  you  write  advertisers  mention 
The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.”  See 
guarantee  editorial  page. 


644 


91*  RURAL.  NEW-YORKER 


"EVERYBODY  IS  TOO  BUSY 


Right  you  are,  fellows  —  we’ve  all 
got  a  big  job  to  do  —  the  farmer,  the  manufacturer, 
the  boys  at  camp.  We  know  how  busy  every  one  is 
from  the  extra  calls  we’re  handling  and  the  extra 
equipment  we’re  installing.  These  days  particularly 
we  hope  folks  will  be  sure  they  call  the  right  number 
and  answer  their  telephone  promptly.  That  will  help 
your  telephone  company  give  everybody  better  service. 


BELL  TELEPHONE  SYSTEM 


7  Decades  of  Milk 

By  John  J.  Dillon 

that  farmers  have  not  received  the  cost 
in  12  years.  Why?  This  book  tells  you 
is. 

Who  has  fixed  the  price  of  milk  for  20 
years?  This  book  tells  you  and  proves 
the  answer. 

Has  there  been  a  milk  monopoly  for 
these  20  years?  This  book  tells  you  there 
has  been  and  proves  that  too. 

Has  there  been  a  milk  racket  for  these 
20  years?  District  Attorney  Dewey  has 
said  that  a  racket  always  goes  along  with 
a  monopoly.  This  book  names  the 
monopolists  and  the  racketeers. 

Did  the  milk  racketeers  claim  they  had 
power  to  fix  the  price  of  milk?  Every¬ 
body  knows  they  did.  This  book  proves 
they  surrendered  that  power  to  the  barons 
of  the  monopoly. 

Did  the  racketeers,  the  monopolists  and 
State  officials  create  the  present  milk 
systems?  Everybody  knows  they  did. 
This  book  tells  you  who  did  it  and  how  they  did  it. 

The  book  tells  just  how  dairymen  of  the  New  York  milk  shed 
have  been  plundered  for  seven  decades.  Not  a  word  of  it  has 
been  challenged. 

The  men  who  conspired  to  deny  dairymen  the  right  to  set 
the  price  on  their  own  milk  will  never  restore  that  right.  This 
book  shows  the  simple  and  sure  way  for  dairy  farmers  to  do 
it  themselves. 

Price  $3.00  autographed  copies  by  mail. 

(New  York  City  sales  only,  add  1%  Sales  Tax) 

THE  RURAL  NEW-YORKER 

333  West  30th  Street,  New  York,  N.  Y. 


When  you  write  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  " square  deal.”  See  guarantee  editorial  page. 


December  13.  1941 

—  Following  the  Road  — 

From  the  Finger  Lakes  to  Cheyenne 

By  H.  B.  Tukey 


At  any  season  of  the  year  Western 
New  York  is  a  favorite  spot  for 
horticultural  eyes,  but  never  more 
so  than  when  September  days  merge 
into  October.  The  year  of  1941  was 
again  no  exception,  and  the  general 
tone  of  diversity  of  enterprise, 
fertility  of  land,  and  stability  of 
population  were  easy  evidences, 
Then  our  car  pointed  westward 
from  the  Finger  Lakes  and  pushed 
through  the  early-morning  mists 
that  foretell  approaching  Fall,  past 
the  first  dropping  maples,  past 
coloring  apples  and  yellowing  bean 
fields,  to  make  a  survey  of  horticult¬ 
ural  enterprises  in  various  parts  of 
the  country  wherever  they  might  be 
found  along  a  wandering  road. 
Cabbage  and  grapes  and  flowers 
and  cherries  and  apples  and  peaches 
and  potatoes  mixed  with  wheat  and 
beans  and  dairy  cattle  and  fattening 
steers  and  sheep  and  hogs  and 


The  impressive  granite  figures  of 
four  Presidents  carved  out  of  a 
mountain  side  in  the  Black  Hills. 


chickens  tell  a  story  of  good  agri¬ 
cultural  country  whose  immediate 
problem  does  not  rest  with  crop 
failures. 

We  travelled  westward  through 
war-conscious  Canada  into  agri¬ 
cultural  'Michigan.  Hybrid  corns 
are  still  on  trial  in  this  region  of 
relatively  short  growing  season; 
Seneca  soybeans  from  New  York 
State  making  a  remarkable  crop, 
beans  stacked  man-high  like  pillars 
across  the  field,  for  curing;  hogs, 
butterfat,  beans — all  “in  the  money” 
because  war  means  fats.  Apple  juice 
is  going  well  here. 

After  Chicago  is  passed,  the  farm 
land  rolls  just  enough  to  break  any 
possibility  of  monotony.  Corn  is  a 
tremendous  crop.  Great  fields  are 
labelled  with  the  particular  hybrid 
corn  they  represent.  Silos  are  being 
filled.  There  are  many  young  pigs. 
White-face  cattle  have  been  moved 
in  from  the  West.  There  is  much 
new  and  expensive  farm  equipment* 
rubber-tired  vehicles  everywhere. 
Farming  has  certainly  become  a 
highly  efficient,  highly  technical 
operation. 

Now  the  Mississippi  River  is 
passed,  and  the  road  cuts  straight 
across  Iowa,  teeming  with  the  pro¬ 
ducts  of  a  splendid  growing  season 
and  an  abundant  harvest  coupled 
with  rising  prices — a  happy  sight. 
Clusters  of  metal  storage  cribs 
labelled(  “Ever  Normal  Granary.” 
are  looking  quite  forlorn. 

And  now  horticulture  enters  the 
picture.  A  truckload  of  Illinois 
apples  ;s  being  peddled  along  the 
roadside.  The  Iowa  crop  is  reduced 
to  virtually  nothing  because  of  the 
severe  Armistice  Day  freeze  of  1940 
which  killed  out  the  best  trees  in 
the  best  fruit  sections  of  the  State. 
Damage  from  the  freeze  localized 
primarily  in  the  bodies  and  crotches 
of  the  trees  so  that  even  though 
terminals  were  not  destroyed,  entire 
orchards  became  a  total  loss.  The 
success  of  Virginia  Crab  and  Hiber¬ 
nal  as  hardy  body  stocks  to  meet 
this  situation^  is  outstanding. 
Jonathan  trees  on  Virginia  Crab 
body  stocks  are  living,  whereas  ad¬ 
jacent  Jonathan  trees  without  hardy 
intermediate  stocks  are  good  only  for 
firewood.  Double-working  is  ac¬ 
complished  by  budding  at  24  inches 
or  as  far  as  possible  out  on  the 
scaffold  limbs  of  Virginia  Crab  and 
Hibernal  trees  in  the  second,  third, 
or  even  fourth  year  in  the  orchard. 
Virginia  Crab  makes  the  larger  tree 
and  gives  higher  yields.  Hibernal  is 
the  hardier  and  is  compatible  with 
a  greater  range  of  varieties.  Stayman 
is  incompatible  with  Virginia  Crab; 
Mammoth  Black  Twig  is  very  much 
dwarfed  on  it  whereas  Paragon,  the 
fruit  of  which  can  scarcely  be  dis¬ 
tinguished  from  that  of  Mammoth 
Black  Twig,  is  a  large  vigorous  tree, 
a  most  interesting  story. 

Varieties  which  do  well  here  are 


those  which  will  stand  high  Summer 
temperatures.  Jonathan,  which 
originated  just  back  of  Kingston  in 
the  Hudson  River  Valley,  is  approxi¬ 
mately  75  per  cent  of  the  apple  pro¬ 
duction  of  the  region,  and  develops 
fine  size,  beautiful  color,  and  high 
quality.  Pliofilm  liners  for  Jonathan 
fruits  in  packages  have  successfully 
built  up  the  CO2  content  of  the  pack¬ 
age  and  have  resulted  in  better  keep¬ 
ing  plus  a  reduction  of  Jonathan 
spot— a  very  practical  application  of 
the  gas  storage  principle. 

Here  again,  horticultural  progress 
lies  largely  in  the  development  of 
new  plant  materials  adapted  to  the 
region.  Fruit  breeding  suggests 
great  possibilities.  Joan,  an  Iowa 
creation,  is  a  large  red  apple  desir¬ 
able  for  Fall  use,  and  Secor  is  an¬ 
other  promising  commercial  sort,  the 
result  of  the  Iowa  fruit  breeding  pro¬ 
gram.  The  newer  varieties  of  New 
York  origin  failed  to  stand  the 
severe  Fall  freeze  of  1940  as  success¬ 
fully  as  did  some  of  the  new  kinds 
from  Canada  and  Iowa.  Delicious, 
besides  Jonathan,  attains  good  size 
and  color. 

It  is  supurfluous  to  mention  the 
wonderful  productivity  of  Iowa  soil, 
but  the  comment  may  not  be  amiss 
that  its  nature  often  places  limita¬ 
tions  upon  travel.  A  few  hours  of 
rain  and  the  side  roads  become  a 
slithering  mess  that  even  tire  chains 
do  not  handle  as  well  as  one  might 
like.  The  hard  road  we  followed 
moves  swiftly  and  comfortably  along 
and  down  into  the  Missouri  River 
Valley,  whose  opposite  bank  is 
Nebraska.  Into  an  angle  formed  by 
the  Little  Sioux  and  the  Missouri 
Rivers  pokes  the  southeast  corner  of 
South  Dakota  so  that  from  a  hill 
near  Sioux  City,  Iowa,  portions  of 
all  three  states  lie  adjacent  and  at 
one’s  feet.  Sioux  City  brings  happy 
remembrances  of  thumb-thick  roast 
beef  and  warm,  hospitable  living! 

Across  the  river  and  into  South 
Dakota.  Here  the  corn  is  not  so 
good,  the  land  levelling  out  and  be¬ 
coming  drier  and  drier,  absence  of 
water  the  great  handicap;  long  jumps 
between  places.  But  even  here  the 
trend  is  modern,  for  Orrin  Tucker’s 
orchestra  with  Bonnie  Baker  are  at 
Mitchell,  South  Dakota,  for  a  week, 
and  Paul  Whitman  was  here  a  year 
ago!  Fall  is  the  season  of  the 
celebrated  corn  festival,  when  carni¬ 
val  spirit  prevails.  The  exterior  of 
the  Corn  Palace  is  decorated  most 
elaborately  with  attractive  murals 
done  with  ears  of  corn  of  red,  black, 


The  Corn  Palace  in  Mitchell,  South 
Dakota ,  decorated  entirely  with  corn 
of  various  colors. 

yellow,  white,  and  bronze;  really 
something  to  make  one  realize  that 
there  are  other  activities  than  those 
which  revolve  around  Apple  Blossom 
Queens  and  Grape  Festivals. 

And  now  the  long  pull  West  begins 
in  earnest.  The  land  seems  progres¬ 
sively  drier  and  less  productive, 
miles  on  miles.  It  takes  hardy  and 
courageous  people,  and  people  who 
have  a  love  for  the  great  wide  open 
spaces  to  settle  here  and  raise 
families  and  develop  the  region  as 
this  surely  is  being  developed.  It  is 
late  afternoon.  The  sun  is  setting 
rapidly  ahead.  Just  as  it  goes  below 
the  distant  horizon  the  curiously 
eroded  “badlands”  of  South  Dakota 
appear,  looking  like  castles  and  a 
fairyland  in  the  long  shadows  of 
evening.  A  picturesque  spot,  a 
geological  Paradise,  fossil  remains, 
the  three-toed  horse,  rhinoceroses, 
indicators  of  a  changing  climate 
when  water  covered  the  land  and 
the  seasons  were  warm;  great  gullies 
from  unbelievable  countless  centu¬ 
ries.  Yes,  every  section  has  its 
(Continued  on  Page  649) 


645 


The  RURAL  NEW-YORKER 


Live  Stock  and  Dairy 


Grease  Heel 

What  can  I  do  for  a  stubborn  case 
of  grease  heel,  (so  diagnosed  by  a 
veterinarian?)  I  have  worked  on 
this  all  Summer  and  do  not  seem  to 
gain  much.  f.  c.h. 

New  York 

It  is  most  important  to  remove 
the  cause  in  successfully  treating  any 
ailment.  A  well  drained,  dry  stall 
is  required,  especially  so  the  urine 
does  not  stand  and  keep  the  hind 
feet  wet.  After  providing  drainage, 
keep  the  stall  floor  covered  with  air 
slaked  lime.  Considerable  success 
has  been  attained  from  washing  the 
affected  parts  with  a  five  per  cent 
carbolic  solution,  then  drying  and 
applying  a  dusting  powder  composed 
of  equal  parts  zinc,  copper  and  iron 
sulphate;  this  may  be  applied  about 
twice  weekly.  In  24  hours  after  its 
application  soak  the  affected  feet, 
completely  immersed,  in  a  saturated 
hot  boric  acid  solution  for  20 
minutes  daily,  each  day.  Dry  the 
parts  and  apply  a  thick  layer  of 
zinc  ointment.  This  may  be  obtained, 
as  well  as  the  other  drugs  mentioned 
at  any  drug  store.  R.  w.  d. 


Ailing  Swine 

We  have  lost  three  or  four  sows 
recently.  Within  a  week  or  two  after 
farrowing,  they  dry  up  and,  at  the 
same  time,  there  is  an  appearance 
of  stiffness  in  the  rump  and  rear 
legs.  They  also  stop  eating  and  with¬ 
in  another  week  or  two,  just  lay 
down  and  die.  d.  e.  g. 

Maryland 

It  seems  probable  the  cause  of  the 
condition  referred  to  is  a  combina¬ 
tion  deficiency  of  vitamins  and 
minerals.  This  might  possibly  be 
corrected  by  supplying  the  brood 
sows  best  quality  leafy  alfalfa  hay 
daily  in  racks.  Throw  away  the  re¬ 
fused  hay.  Make  their  ration  300 
lbs.  ground  oats,  100  lbs.  wheat  bran, 
100  lbs.  ground  barley  or  corn  meal, 
50  lbs.  tankage  or  meat  scrap.  Mix 
these  ingredients  and  feed  them 
sufficient  to  keep  them  in  good 
flesh.  Feed  them  some  distance  from 
their  pens  so  they  will  be  required 
to  take  daily  exercise.  Keep  a 
mineral  mixture  before  them  at  all 
times.  One  which  has  proven  ade¬ 
quate  consists  of,  equal  parts  iodized 
stock  salt,  ground  limestone  and 
steamed  bone  meal.  R.  w.  d. 


Feeding  Cows  and  Calves 

I  have  a  mixed  dairy  of  six  milk¬ 
ing  cows.  How  much  moist  beet 
pulp  should  be  fed  to  each  one?  I 
am  also  feeding  a  dairy  ration  22 
per  cent.  How  much  fitting  ration 
should  be  fed  to  calves?  The  young¬ 
est  is  going  on  seven  months  old.  One 
is  almost  one  year  old;  the  other 
two  calves  7V2  months  old.  m.  b. 

New  York 

Wet  beet  pulp  may  be  substituted 
about  pound  for  pound  in  place  of 
corn  silage.  This  would  amount  to 
about  one  pound  of  good  quality  hay 
and  three  pounds  of  wet  beet  pulp 
per  each  101)  pounds  of  body  weight. 


Give  the  calves  sufficient  to  keep 
them  growing  and  gaining  at  the 
rate  of  about  one  to  1 V2  pounds  daily. 
They  will  probably  average  about 
four  or  five  quarts  of  the  fitting 
ration  plus  all  the  good  quality  hay 
they  will  eat  and  some  wet  beet 
pulp  or  corn  silage.  R.  w.  d. 


Possible  Ringworm 

About  a  month  ago  my  cow  had 
what  looked  like  a  wire  scratch  on 
her  body.  I .  paid  no  attention  to 
it  at  first  but  when  it  started  to 
look  sore  I  bathed  it  with  a  disin¬ 
fectant  for  some  time.  This,  how¬ 
ever,  does  not  seem  to  help.  The 
sore  is  about  the  size  of  a  silver 
dollar,  does  not  appear  to  be  sore 
when  touched,  and  apparently  does 
not  bother  the  cow.  M.  J. 

New  Jersey 

This  sounds  as  if  it  might  be  a 
ringworm  infection.  Paint  the  area 
involved  with  tincture  of  iodine  for 
two  or  three  times  weekly.  Then 
skip  a  week  and  give  it  another 
series  of  paintings.  If  it  does  not 
clear  up  from  the  iodine  applications 
it  would  be  advisable  to  call  in  the 
services  of  a  veterinarian  and  follow 
prescribed  treatment  as  indicated. 
Iodine  applications  as  mentioned  are 
very  effective  in  getting  rid  of  ring¬ 
worm.  r.  w.  D. 


Yield  and  Value  of  Silage 
Corn 

I  have  six  acres  of  fresh  corn 
which  was  planted  too  thick.  It  is 
a  very  heavy  stand  and  quite  tall, 
10-12  feet,  but  it  is  not  setting  large 
ears.  What  is  it  worth  as  silage  corn 
per  acre  or  per  ton?  What  is  average 
tonage  per  acre.  w.  b.  d. 

New  York 

Average  tonnage  of  corn  silage 
for  the  entire  United  States  is  about 
seven  tons  per  acre.  New  York  State 
averages  about  10  tons  per  acre; 
many  yields  as  high  as  15  and  20 
tons  per  acre  are  made.  Corn  silage 
is  on  the  average  worth  about  one- 
third  the  feeding  and  monetary  value 
of  good  quality  hay.  It  is  best  to 
cut  when  in  the  glazed  ear  stage 
and  when  most  of  the  leaves  are 
still  green.  r.  w.  d. 


Horse  With  Thrush 

My  horse  became  lame  in  the 
front  foot  and  when  I  cleaned  out 
his  foot,  it  is  exceeding  offensive 
and  is  quite  sensitive.  I  tried  to  pack 
in  some  oakum  and  put  in  a  little 
turpentine.  h.  c.  f. 

New  York 

It  is  probable  your  horse  has  de¬ 
veloped  a  condition  called  thrush, 
which  is  an  infection  of  the  frog. 
It  is  caused  by  wet,  poorly  drained 
and  dirty  stalls.  Clean  the  stall 
daily,  make  it  drain  so  it  is  dry,  and 
sprinkle  the  surface  with  lime,  daily. 
Clean  the  foot  and  soak  it  daily  in 
a  saturated  solution  of  hot  boric  acid. 
A  daily  poultice  with  boiled  and  then 
mashed  turnips  has  been  found  to 
be  beneficial  as  reported  by  some 
users.  r.  w.  d. 


You  wouldn’t  run  your 
car  or  truck  all  year 
round  without  changing 
the  oil  and  grease  as  the  seasons  de¬ 
manded!  Cows,  too,  need  proper  year- 
round  care  to  keep  them  in  the  peak 
of  health  and  production. 

When  your  cows  are  off  green 
pasture  —  settle  down  for  a  long, 
cold-weather  period  of  dry  feeding  for  y0ur' profit.  Near’s"  Dijex-Tone 
and  inactivity  — they  need  special  is  a  combination  Gf  effective  appe- 
attention.  Effective  digestive  tonics  tizers  and  digestive  tonic  aids,  plus 
and  appetizers  with  supplementary  certain  essential  mineral  elements  so 
minerals  may  help  protect  them  from  necessary  in  animal  diets  and  yet 
running  into  poor  health  due  to  may  be  lacking  in  the  feed. 
changed  diet,  confinement  and  miner-  Don’t  wait  until  your  cows  begin  to 
al  deficiency  in  their  feed.  Care  and  show  signs  of  being  off  feed  or  out 
attention  and  the  addition  of  Near’s  of  condition —— start  feeding  Near’s 
Dijex-Tone  to  the  feed  is  to  help  Dijex-Tone  now!  See  for  yourself 
promote  and  maintain  healthy  normal  what  this  economical,  widely  used 
digestive  activity  and  to  help  avoid  digestive  tonic  and  mineral  supple- 
digestive  disturbance.  lt  pays  to  keep  ment  may  do  for  your  herd  in  help- 
your  cows  from  getting  into  an  off-  ing  them  during  the  long  winter 
feed  condition  and  poor  health  when  when  normal  health,  maximum  pro- 
high  milk  production  and  healthy  duction  and  normal  reproduction  are 
calving  are  the  factors  which  make  the  watchwords  for  profit. 

NEAR’S 


DiJexTone 


A  DIGESTIVE  TONIC  AID  AND  MINERAL  SUPPLEMENT 


to  Dairymen! 


T ell  us  how  many  head  in  your 
herd  and  we’ll  send  FREE — 

5  Mastitis  (Garget)  Testers 
and  booklef'Keepingyour 
Livestock  Healthy  and 
Productive.” 


NEAR’S  FOOD  CO.,  INC. 

DEPT.  F,  Binghamton,  N.  Y. 

I  own  a  dairy  of . (give  number)  Milch 

Cows  and . Dry  and  Young  Stock.  Send 

tne  FREE  Mastitis  Testers  and  literature. 


Nam 
■  Address 


Name .  t 

I 

.  1 


_ 

f _ 

mi 

1 

1 

1 

1 

1 

1 

■ 

l 

1 

1 

1 

1 

1 

Sir  Abberkerk  Pontiac  Posch,  13  months  old  purebred  Holstein  bull,  on 
the  farm  of  Fred  W.  Siefert,  East  Amherst,  Erie  County,  New  York. 


(9utc/cxyt 


Coat  with  Collar 
Style  224 


Pull  on  a  Brown’s] 

Beach  Jacket  and 
be  really  comfort¬ 
able.  This  sturdy 
garment  keeps 
body  heat  in — cold 
out.  Light  and 
flexible,  its  elastic 
weave  allows  plenty  of  room  for 
action.  Big,  roomy  pockets,  high 
collar  —  no  buttons  to  pull  off 
(sturdy  snap  fasteners  or  zippers 
used  instead).  Enjoy  outdoor  work 
in  these  all  weather  coats,  vests, 
and  new  colorful  zipper  jackets. 
Low  priced  —  the  best  buy  in 
warmth,  wear,  and  comfort  ever 
known. 

Send  for  FREE  illustrated  folder  of  Styles  &  Prices 

BROWN’S  BEACH  JACKET  CO. 

159  Chandler  Street,  Worcester,  Mass. 


BEACH 

JACKETS 


IT  ONLY  TAKES 

ONE  STROKE 
OF  LIGHTNING 

TO  ENDANGER 
LIFE  AND  PROPERTY 


SECOND  greatest  cause  of 
fire  .in  homes... the  great¬ 
est  cause  in  stables  and  out¬ 
buildings.  Those  are  the  facts 
about  lightning  compiled  by 
the  National  Board  of  Fire 
Underwriters. .  .YET,  reliable 
lightning  protection  is  avail¬ 
able  to  everyone  at  modest 
cost.. .  Now  is  the  time  to  safe¬ 
guard  your  home  and  property 
with  a  West  Dodd  System. 
After  the  damage  is  done  is 
too  late.  West  Dodd  can  add 
an  almost  invisible  system  to 
standing  buildings,  or  a  con¬ 
cealed  system  built  into  new 
ones.  Dodd  Systems  are  na¬ 
tionally  known,  with  represent¬ 
atives  in  most  localities.  Write 
now  for  free  illustrated  book¬ 
let,  or  free  estimate. 

WEST  DODD  CORP. 

420  Lexington  Avenue 
New  York  City 

GOSHEN,  INDIANA 


Please  send  me  without  obligation: 

□  Illustrated  literature.  Estimate  for  protect¬ 
ing  my  □  home  □  trees  □  outbuildings 


Name, 


Address. 
City _ 


Please  print 


.Tel.. 


location  of  property_ 


When  you  zvrite  advertisers  mention  The  R.  N.-Y.  and  you’ll  get  a 
quick  reply  and  a  “square  deal.”  See  guarantee  editorial  page . 


* 


646 


The  RURAL  NEW-YORKER 


December  13,  1941 


on  either  Purebreeds*or  our  famous  Hallcrosses 

These  are  the  same  HIGH  QUALITY  chicks  that 
we  sell  year  round.  We  have  set  our  standard  of 
QUALITY  for  Hall’s  Chicks — and  whether  we  offer 
a  5%  discount  or  not,  that  standard  is  never 
lowered.  All  our  hatching  eggs  are  from  flocks 
that  have  proven  themselves  to  be  money  makers 
for  their  owners,  and  their  chicks  should  be  PRO¬ 
FIT  MAKERS  FOR  YOU.  We  are  constantly  working  with  our  flock  owners  on 
the  improvement  of  the  QUALITY  of  chicks  produced  from  their  flocks — not  only 
in  hatchability  but  in  their  ability  to  produce  chicks  that  will  live  well,  grow 
fast  and  result  in  greater  PROFITS  FOR  OUR  CUSTOMERS.  All  chicks  are 
from  Fullorum  Free  stock  by  (Official  State  Test,  shipped  prepaid 
and  Guaranteed  100%  Live  Delivery. 

Take  advantage  of  this  5%  discount  offer  on  HALL’S  Quality  CHICKS 
and  you  will  be  well  started  on  the  road  to  REAL  POULTRY  PROFIT. 

We  hatch  chicks  from  6  Purebreeds  and  3  Hallcrosses — each  developed 
along  specific  lines  —  each 

PROFIT  BRED  and  PROFIT  BOUND  FOR  YOU 

SEND  FOR  OUR  CATALOG  and  Price  List  which  contains  in¬ 
formation  on  Profitable  Poultry  Raising  with  HALL’S  Quality 
CHICKS.  Order  Early— advance  bookings  are  heavy. 

CATALOG^ 


ON 

ORDERS 

FOR 


HALL’S  CHICKS 


received  before  Feb«  1st  with  cosh  in 


full  — FOR  DELIVERY  AFTER  FEB.  1st 


PARKS 


BARRED  fM 
R0CK5 

i 


21 


WORLD’S  OLDEST  STRAIN 

•  Uncle  Sam,  England,  and  Russian 
Governments  are  all  Parks  Strain 
customers,  as  well  as  thousands  of 
the  leading  farmers.  Breeders  and  Hatcherymen 
of  U.  S.  and  Canada. 

ONE  BREED  ONLY 

•  Every  bird  individually  examined  and  approved 
by  Dept,  of  Agr.  Backed  by  over  50  years  pedi¬ 
gree  breeding,  R.  O.  P.  and  Contest  Records. 

•  LAST  CHANCE  to  order  eggs,  chicks  or  stock 
at  low  1941  prices. 

JOE  PARKS  &  SONS  -  ALTOONA,  PA. 


MAYO’S 


'  Bred  for  money-making  production 
qualities.  Chicks  that  grow  fast, 
feather  evenly,  and  mature  early.  100%  pullorum 
free.  Write  for  free  folder  which  will  show 
how  our  stock  will  produce  for  you. 

JAMES  MAYO,  Box  R,  Boxboro,  Mass. 


Caster’s  Parmenter  Reds 

Known  for  their  exceptional  livability  and  consistent 
production.  Breeders  1  to  6  yrs.  old.  Chicks,  sexed 
pullets  and  ckls.  250  to  300  egg  pedigreed  sired. 

Circular.  RED-W-FARM,  WOLCOTT,  N.  Y. 

TURKEY  WORLD 

Illustrated  monthly  magazine  devoted  entirely  to 
commercial  turkey  growing.  Tells  how  others  make  big 
profits.  One  year  $1.00;  five  months  trial  50c. 

TURKEY  WORLD,  Desk  292,  MOUNT  MORRIS.  ILL. 


SOMERSAULTS:  Nedlar  Farm  NEDLAR 


-  - 

Hampshires  lead  the  crowd, 
they’ve  somersaulted  over 
■Kjfothcr  strains  in  U.S.  Register 
HHgHof  Merit.  First  N.  Hampshires 
which  hen-housed  flock  aver- 
i iiaDCATrli  ages  are  published.  Cat.  E.  N. 
k"  Larrabee.  Bx  F.  Peterborough.  N.  H. 


FARM 


HIGH-CLASS  MAMMOTH 

BRONZE  POULTS 

From  Maryland's  Bronze  Turkey  Belt 

5%  DISCOUNT  on  ORDERS  before  FEB.  1. 
Our  poults  are  baby  beef  type.  Breeding  flocks 
all  blood-tested.  Catalogue. 

BRAMBLE  POULTRY  FARM 

Telephone  308,  Chestertown,  Maryland 


^/VDlkTlCW  Dark.  25  laying  pullets.  $3.00 
A^lPJK.L>II3Jni  each;  $70.00  lot.  F.  O.  B. 
G.  B.  HURLBUT.  FRANKTOWN,  VIRGINIA 


*  RECORD  OF  PERFORMANCE  * 


BABY 


CHICKS 


ALL  Van  Duzer  chicks  are  Record 
of  Performance  sired.  Large 
birds.  Large  eggs.  Your  profits  de¬ 
pend  on  livability  and  profitable 
egg  production.  You  can  depend  on 
Van  Duzer’s  chicks  to  do  it.  We 
make  no  claims  that  cannot  be 
backed  up  by  performance. 

New  York  State,  Western  Test,  10- 
year  average  2202  eggs;  2273.94 
points;  24.64  ounces  per  dozen;  9.2% 
Mortality;  90.7  Viability;  average 
eggs  per  bird  220.2. 

4  Breeds:  Single  comb  White  Leg¬ 
horns;  New  Hampshire  Reds;  Bard 
Rocks;  Bard  Cross. 

U.  S.  Pullorum  Passed.  Satisfaction 
unqualifiedly  guaranteed. 

Send  your  order  in  time  for  early 
order  discount  and  to  surely  meet 
your  desired  delivery  date. 

BUCK  VAN  DUZER 

Sugar  Loaf,  New  York 


WENE  R.O.P.  Sired  CHICKS 


&  SEX- GUARANTEED  PULLETS 

by  200  to  314  Egg  Official  Record  pedigreed  U.O.i  . 
Sires  than  any  other  Eastern  plant.  R.O.P.-male- 
mated  White  Leghorns,  Barred  &  White  Rocks, 
New  Hampshires,  B.I.  Reds.  AH  popular  pure  or  cross¬ 
breeds.  BLOODTESTED  . 

BIG  SAVINGS  EARLY  ORDERS  _ 

PRICES  SO  LOW  that  customers  success  with  WEINE 
BREEDING  has  made  WENE  CHICKS  the  most  Popular 
and  LARGEST  SELLING  CHICKS  in  the  East.  HATCHES. 
YEAR  ’ROUND.  Capacity  1,800,000  eggs.  TIME  PAY¬ 
MENT  PLAN.  Write  today  for  FREE  CATALOG,  early- 

wenTchTck  FARMS.  Pept.  N-3.  VINELAND,  n.  j. 


Pure  Bred  White  Muscovy  Ducks  $1.50;  Drakes  $2.50. 
Big  Barred  and  White  Cockerels  $2.00  each. 

CHAS.  E.  HALLOCK,  MATTITUCK,  NEW  YORK 


B 


ronze.  Bourbon  Red,  Royal  Palm  Black  Turkeys.  Se¬ 
lect  breeders.  E.  Hallock,  Washington  Depot,  Conn. 


mirri  iwrc  Mammoth  Pekins  and  White  Runners. 

UULnLlftud  Harry  Burnham,  North  Collins,  N.  Y. 


"  l‘M  CERTAINLY  PROUD 

M  DHL'S 

NEW  HAMPSHIRES" 


Moul’s  Chicks  are  better-bred  for  low 
mortality,  quick  growth,  rapid  feather¬ 
ing,  heavy  egg  production  and  top 
quality  broilers.  15,000  New  Hampshire 
Breeders  100%  Pullorum  Clean.  No  Reactors.  Moul’s 
New  Hampshires  and  Cross-Breds.  Satisfaction  guar¬ 
anteed.  Write  for  New  Free  Catalog.  Tells  All. 

MouPs  Brentwood  Poultry  Farms 


BOX  R, 


EXETER,  NEW  HAMPSHIRE 


CHICKS  THAT  MUST  SATISFY 

Ten  pure  and  cross  breeds  from  bloodtested  breeders 
bred  for  high  egg  production.  Sexed  or  straight  run. 
Hatches  weekly.  Easy  payment  plan.  Send  today  for 
descriptive  literature  and  price  list  with  large  dis¬ 
counts  before  placing  order. 

SUNNY  ACRES  HATCHERY.  SKANEATELES,  N.  Y. 


Forty  Years  a  Country  Preacher 

A  New  Book  By 

REV.  GEO.  B.  GILBERT 

“The  Pastoral  Parson” 

Thousands  of  people  who  have  enjoyed  the  writings  of  the 
Pastoral  Parson  in  the  R.  N.-Y.  over  a  period  of  years  will 
want  a  copy  of  his  new  319  page  book  that  is  just  off  the  press. 
It  is  attractively  printed,  well  bound,  and  contains  many 
illustrations.  The  book,  entitled  “Forty  Years  a  Country 
Preacher,”  relates  many  of  his  unusual  experiences  during 
his  years  of  work  as  a  country  parson.  It  is  the  story  of 
a  man  who  has  lived  a  useful  life  and  given  a  helpful  hand 
to  hundreds  of  needy  families  —  a  mixture  of  humor,  pathos 
and  tragedy.  It  is  an  unusual  book  and  one  that  will  be  en¬ 
joyed  by  all  members  of  the  family. 

PRICE  $2.75  POSTPAID 

11%  Sales  Tax  additional  for  New  York  City  resident*. 

Fill  out  the  coupon  below  and  send  for  it  today  ! 

RU RAlT NEW-YORKER,  333  West  30th  Street,  New  York  City 

I  THE  RURAL  NEW-YORKER 

Enclosed  find  $2.75  for  which  please  send  me  a  copy  of  the  new  book 
“Forty  Years  a  Country  Preacher.” 

Name  . . . . . . . . . . .  ■ 

St.,  or  R.  F.  D . 

Town  .  State .  I 


,i 

IS 


Country  Roys  Make  Good- 
On  the  Farm 

(Continued  from  Page  630) 
the  current  year  the  new  hatchery 
increased  the  former  year’s  pro¬ 
duction  of  240,000  to  432,000.  This 
past  Spring,  also,  another  1,000- 
capacity  laying  house  was  built, 
making  the  total  number  of  layers 
now  kept  4,000.  The  increased 
sales  of  feeds  made  necessary  more 
room  for  storage  and  a  new  ware¬ 
house  adjoining  the  feed  mill  was 
built  this  year.  It  is  40x80  feet  and 
has  a  capacity  of  25  cars  of  feed. 

The  figures  on  production  of  their 
layers  from  September  25,  1939  to 
September  25,  1940  are  very  inter¬ 
esting  and  show  what  can  be  ac¬ 
complished.  During  this  period  they 
had  an  average  of  2,287  hens.  The 
average  production  per  hen  was  212 
eggs,  making  a  total  of  484,744  eggs, 
which  sold  for  $8,244.08.  In  addition, 
$1,076.89  worth  of  broilers  were 
sold,  bringing  the  total  income  to 
$9,320.97. 

The  Honeggers  also  keep  in  touch 
with  all  their  chick  and  feed 
customers.  One  of  their  customers 
made  the  highest  record  in  1940 
ever  made  in  that  area  in  egg  pro¬ 
duction.  The  record  was  an  average 
of  233  eggs  per  hen.  Another 
customer  had  a  four-year  average 
of  197  eggs  per  hen,  and  received 
$1.50  per  hour  for  his  labor.  Still 
another  customer  last  year  had  an 
average  net  profit  of  $2.50  per  hen. 

During  all  their  rapid  advances 
in  their  business  activities  the 
regular  farm  operations  have  been 
kept  up.  This  year  35  acres  of 
hybrid  seed  corn  were  grown  on 
the  farm.  About  $4,000  worth  of 
this  is  sold  each  year.  During  the 
year  a  total  of  237  hogs  will  have 
been  fed.  A  dairy  herd  of  18  cows 
is  maintained.  This  herd  this  season 
has  made  the  highest  production 
record  ever  made  in  the  county.  The 
average  has  been  525.9  pounds  of 
butterfat  per  cow.  Two  in  the  herd 
each  made  more  than  600  pounds. 

At  the  present  time  25  persons 
are  employed.  These  are  distri¬ 
buted  as  follows:  Farm,  6;  poultry 
farm  and  range,  4;  feed  mill,  3; 
hatchery,  3;  dairy,  2;  office,  5; 
salesmen,  2.  Extra  help  is  employed 
during  the  busier  times.  On  January 
1  of  this  year,  Ben.  A.  Roth,  was 
admitted  as  a  partner.  He  acts  as 
sales  manager.  Sam  Honegger  looks 
after  the  poultry  and  feed  operations 
and  Frank  Honegger  manages  the 
hybrid  corn  business. 

The  increase  in  commercial  feed 
sales  is  hard  to  believe.  From  the 
15  to  20  tons  of  1930,  the  1940 
figures  showed  1,121  tons.  The  first 
eight  months  of  this  year  show  1,555 
tons.  In  August  187  tons  were  sold, 
which  is  three  times  the  sale  of 
August  of  last  year.  The  big  in¬ 
crease  this  year  over  last  year  is 
attributed  mostly  to  a  stunt  carried 
on  last  Fall.  Taking  a  cue  from 
State  Poultry  Extension  men  and 
County  Agricultural  Agents  in  con¬ 
ducting  poultry  and  other  types  of 
tours,  the  Honeggers  put  on  a 
poultry  tour  and  short  course  of 
their  own.  This  was  held  for  a 
three-day  period.  Invitations  were 
sent  out  to  farmers  and  poultry 
raisers  in  the  community.  More  than 
300  attended  this  session  in  one  day 
but  the  tour  was  so  arranged  that 
only  40  or  50  people  would  be  at 
one  farm  at  a  time.  They  added  to 
the  educational  value  by  having 
nationally  known  speakers  to  ad¬ 
dress  the  farmers.  Prof.  L.  E.  Card, 
of  the  poultry  department  of  the 
University  of  Illinois  and  Homer  I. 
Huntington,  manager  of  the  National 
Poultry  and  Egg  Board,  did  the 
speaking.  A  free  lunch  was  served 
at  noon. 

The  visitors  were  so  enthusiastic 
and  the  improved  practices  put  into 
operation  by  many  of  them  follow¬ 
ing  the  tour,  made  the  Honeggers 
decide  to  make  the  tour  an  annual 
event.  This  year  it  attracted  a 
registration  of  more  than  600.  The 
program  each  day  consisted  of  a 
visit  to  three  poultry  farms  at  each 
of  which  the  owner  demonstrated 
and  explained  his  practices.  A  free 
lunch  at  noon,  addresses  on  various 
phases  of  the  poultry  industry  by 
Prof.  Card,  and  Prof.  H.  H.  Alps 
and  by  Sam  Honegger,  and  a  tour 
of  the  Honegger  farm  followed.  The 
latter  included  visits  to  the  laying 
houses  and  poultry  range,  to  the 
dairy  herd,  to  the  hog  experimental 
pens,  to  the  hybrid  seed  acreage  and 
through  the  feed  mill.  Talks  were 


given  on  the  cost  and  method  of 
raising  pullets  on  26  per  cent 
supplement  and  other  phases  of 
poultry  and  livestock  raising. 

In  addition  to  newspaper  adver¬ 
tising  and  direct  mail,  the 
Honegger’s  have  an  extensive  dis¬ 
play  set-up  for  use  at  fairs  and 
other  meetings.  Part  of  this  material 
is  kept  in  the  office  at  other  times. 
One  of  the  features  is  a  bulletin 
board  which  contains  the  names  of 
34  farmers  in  the  immediate  neigh¬ 
borhood  who  raise  more  than  300 
layers  annually.  The  number  of  lay¬ 
ers  kept  by  these  is  more  than 
60,000,  all  White  Leghorns.  Nine  of 
these  farmers  have  converted  old 
horse  barns,  no  longer  needed  since 
the  tractor  has  superseded  the  horse 
on  the  farm,  into  laying  houses.  The 
conversion  of  such  buildings  to 
poultry  houses  is  a  prominent  fea¬ 
ture  in  the  educational  program  of 
Honeggers,  who  constantly  stress 
low-cost  equipment. 

The  efforts  of  the  Honeggers  have 
done  wonders  for  their  community. 
They  have  made  poultry  raising  a 
prominent  and  profitable  industry  in 
a  country  where  once  it  was  thought 
corn  and  hogs  were  the  only  pro¬ 
ducts  possible  to  raise.  The  section 
is  near  enough  to  Chicago  so  that 
buyers  from  there  will  pay  a  good 
premium  for  high  quality  white  eggs 
from  confined  flocks,  especially  as 
they  can  get  500  or  600  cases  weekly 
the  year  round.  The  premium  paid 
in  this  area  ranges  ffom  2V2  cents 
to  six  cents  per  dozen  over  the 
current  cash  market. 

While  the  Honeggers  are  natur¬ 
ally  and  justifiably  proud  of  the 
record  they  have  made  for  them¬ 
selves,  they  are  even  more  so  about 
the  improved  practices  in  poultry 
growing  they  have  sponsored  and 
encouraged  and  which  have  resulted 
in  community  betterment.  And  yet, 
this  has  not  gone  to  their  heads. 
They  still  work  every  hour  of  the 
day  themselves  and  are  ever  on  the 
alert  to  advance  the  betterment  of 
the  community.  They  are  just  the 
same  friendly  farmers  as  they  were 
when  they  started  out  in  business. 
They  think  the  farm  is  the  best 
place  in  the  world  to  live  and  are 
fine  examples  of  the  country  boys 
making  good — on  the  farm. 


Duck  Rations 

I  am  interested  in  a  formula  for 
mixing  a  growing  mash  to  raise 
Indian  Runner  laying  ducks.  Also 
a  formula  to  mix  a  mash  to  feed 
the  ducks  when  they  begin  to  lay. 

New  Jersey  h.  k. 

A  farm  management  study  of  11 
White  Indian  Runner  duck  enter¬ 
prises  in  New  York  State  indicates  a 
wide  variety  of  rations  used.  One 
successful  one  was  as  follows:  500 
lbs.  cornmeal;  500  lbs.  cracked 
corn;  500  lbs.  standard  midds.;  200 
lbs.  meat  scraps;  100  lbs.  dried 
skimmilk;  200  lbs.  alfalfa  leaf  meal; 
1  gallon  cod  liver  oil;  10  lbs.  salt; 
grit  kept  before  them  constantly. 
This  ration  was  fed  as  a  dry  mash 
exclusively.  Production  averaged 
162  eggs  per  duck. 

Prof.  W.  C.  Thompson  has  re¬ 
ported  in  New  Jersey  Bulletin  685 
the  following  rations  as  satisfactory 
for  egg  type  ducks: 

1.  Young  Duck  Growing  Mash.  - — 

100  lbs.  ground  yellow  corn;  100 
lbs.  wheat  bran;  100  lbs.  flour  midd¬ 
lings;  100  lbs.  ground  heavy  oats; 
25  lbs.  alfalfa  leaf  meal;  25  lbs. 
buttermilk  powder  (or  dried  skim¬ 
milk)  ;  50  lbs.  meat  scrap.  To  this 
should  be  added  some  Vitamin  D 
supplement.  Supplemental  grain  mix¬ 
ture:  100  lbs.  wheat;  100  lbs. 

cracked  corn. 

2.  Wet  Mash  for  Layers.  —  200 
lbs.  ground  yellow  corn;  200  lbs. 
wheat  bran;  200  lbs.  flour  middlings; 
200  lbs.  pulverized  heavy  oats;  150 
lbs.  meat  scrap;  50  lbs.  dried  skim¬ 
milk;  20  lbs.  oyster  shell  meal;  20 
lbs.  natural  cod  liver  oil. 

This  growing  mash  analyzes  about 
23  per  cent  crude  protein;  the  laying 
mash  about  18  per  cent  crude  pro¬ 
tein.  As  you  will  notice  there  is  no 
fish  meal  included  in  these  formulas. 


Useful  Poultry  Books 

Commercial  Poultry  Raising, 

H.  A.  Roberts .  $3.00 

How  to  Select  the  Laying  Hen, 

Lamon  and  Kinghorne .  1.25 

The  American  Standard  of  Perfection, 

American  Poultry  Asso .  2.50 

For  Sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 
(N.  Y.  City  Sales,  add  1%  Sales  Tax) 


Take  no  chances,  this  year!  Buy  chicks 
of  proved  blood  . .  .chicks  bred'  under 
an  8-point  Balanced  Breeding  pro¬ 
gram  to  give  more  eggs  and  meat. 
Buy  Hubbard’s  New  Hampshires.  All 
breeders U.  S.  Approved  and  Pullorum 
clean.  Every  chick  our  own  strain* 
Get  strong,  big-bodied  chicks.  They 
live,  grow  fast,  mature  early,  become 
excellent  producers.  Try  a  flock. 
30-day  Full  Satisfaction  Guarantee. 

Sexed  day-old  pullets  and  cockerel 
chicks  available.  Rock 
Cross  for  broilers.  Write 
for  catalog. 

Hubbard  Farms 

Box  12  WALPOLE,  N.  H. 


Double  Victory  at  Farmingdale 

FIRST  HIGH  PEN,  ALL  BREEDS 

Score:  3615  Eggs;  38T4  Points 
SECOND  HIGH  PEN,  ALL  BREEDS 

Score:  3349  Eggs;  3471  Points 
These  two  records  were  made  at  the  New  York 
State  Laying  Contest,  one  of  the  most  hotly  con¬ 
tended  in  the  entire  country. 

Also  for  the  Second  Consecutive  Year  First  High 
Pen,  All  Breeds  at  Missouri  Laying  Contest 
In  addition  to  these  sensational  winnings,  our  birds 
won  honors  at  10  other  Contests,  held  in  7  other 
States.  Such  consistent  winnings  In  all  climates 
prove  the  productivity  of  the  J.  J.  Warren  strain. 

HOME  STATE  RECOGNITION 


The  outstanding  work  that  J.  J.  Warren  is  doing 
as  a  breeder  of  high-producing  R.  I.  Reds  is 
recognized  by  the  Commonwealth  of  Massachusetts 
which  has  awarded  him  contracts  of  approximately 
20,000  chicks  annually  for  ten  consecutive  years. 
MASS.-U.  S.  PULLORUM  CLEAN 
Not  a  Single  Reactor  In  12  Years 
All  Warren  RED  and  ROCK-RED  Cross  Chicks 
are  of  the  same  blood  and  breeding  as  WARREN’S 
Contest  Winners  and  the  makers  of  sensational  flock 
averages  at  the  State  Institutions.  But  Prices  are 
no  higher  than  those  of  many  commercial  hatcheries. 
Write  today  for  New  Catalog  and  1942  Prices 
Our  output  is  limited  by  the  capacity  of  the  breed¬ 
ers  on  our  own  farm,  hence  the 
Importance  of  ordering  early. 

J  J  WARREN 
R.OP.C  Box  20,  North  Brookfield,  Mass. 


Bonded  Against  B.W. 


a 


ALGER  CHICKS 
Won  Sweepstakes 

(N.  H.  Class)  at  NEPPCO  with  a  score  of  98.75. 
Alger’s  50  eggs  entered  in  Egg-to-Chick  Contest 
hatched  92%.  6,000  Golden  II amp  Breeders.  15  years 
breeding  experience.  98%  livability  guarantee.  Hamps 
and  Bock-Hamp  Crosses.  Sexed  and  Straight-run. 
CATALOG  FREE 


SANFORD  E.  ALGER,  Jr. 

Box  3*  -  Brockton,  Mass. 


Christie’s  NEW  HAMPSHIRE. 

“full  ol  SPIZZERINKTUM 


345,000  BREEDERS 

N.  H.-U.  S.  Pullorum  Clean 
The  Strain  that  leads  the  proces- 
^sion  in  the  great  New  Hampshire 
march  toward  greater  defense  production 
of  BOTH  Meat  and  Eggs.  Let  Christie 
supply  you  with  Chicks  or  Hatching  Eggs 
direct  from  the  World's  Largest  New 
Hampshire  Breeding  Flock:  Straight  NEW  HAMP¬ 
SHIRES;  Straight  BARRED  ROCKS  and  CHRIS- 
CROSS  Hybrids  (Barred).  Write  for  Catalog  &  Prices. 
ANDREW  CHRISTIE.  Box  60.  KINGSTON,  N.  H. 


PARM ENTER’S  REDS 

SWEEP  FIVE  CONTESTS 
Front  MAINE  to  CALIFORNIA 

Such  production  means  PROFIT  for  the  poultry- 
man  who  uses  my  stock.  Cash  in  with  • — 

PARMENTER’S  PROVEN  EGG  PRODUCERS 


Day  Old  Chicks  Sex  Link  Pullets 

Breeding  Males 

476  King  St., 
Franklin,  Mass. 


E.  B.  PARMENTER 


PARMENTER  STRAIN  RED  CHICKS 

Pure  double  pedigreed.  Trapped  for  extra  large  brown 
eggs.  2000  Pullorum  free  breeders.  Circular. 

KIMBALL  POULTRY  FARM.  MILFORD.  MASS. 


7ht  RURAL  NEW-YORKER 


647 

•j 


Jersey  Pigeon  Show 

The  Thirteenth  Annual  Show  of 
South  Jersey  Pigeon  Association,  held 
in  the  New  Artillery  Armory,  Delsea 
Drive,  South  Vineland,  N.  J.,  Novem¬ 
ber  12-15,  proved  to  be  a  huge 

SUC6SS, 

There  were  1,297  pigeons  in  the 
show,  the  White  King  proving  to 
be  the  largest  class  with  an  entry 
of  200  birds.  The  Lakewood  Town¬ 
ship  Commission  had  on  display  a 
very  fine  exhibit  of  all  varieties  of 
small  fancy  pigeons.  Entries  were 
received  from  many  distant  points, 
the  most  distant  being  Texas, 
Missouri,  Minnesota  and  Illinois. 

The  best  White  King,  which  also 
proved  to  be  the  Champion  King, 
was  won  by  William  DeRonde, 
Prospect  Park,  Paterson,  N.  J. 
Champion  Silver  King  went  to 
George  Cunningham,  Strafford,  Pa., 
while  Champion  Blue  King  went  to 
Henry  Petersen  and  Son,  Annandale, 
S.  I.,  N.  Y.  Champion  1941  King  was 
won  by  Elmo  Folckemer,  Shrews¬ 
bury,  Pa.,  and  to  Mr.  Folckemer  went 
the  J.  C.  Lewis  memorial  trophy. 

Champion  Giant  Runt,  Alfred 
Hansen,  Southport,  Conn.;  Champion 
French  Mendain,  also  Champion 
Giant  American  Crest,  to  Herman 
Erie  Buri,  Birmingham,  N.  J.; 
Champion  Schietti  Modena,  Cham¬ 
pion  Flying  Homer,  and  Champion 
Exhibition  Homer  were  all  taken 
over  by  W.  W.  Deissler,  Chestnut 
Hill,  Pa.,  while  the  Champion  Gazzi 
Modena  was  won  by  J.  Martin  Tripp 
of  Dryden,  N.  Y. 

Best  Display  of  Maltese  went  to 
Clayton  Schenck,  Millville,  N.  J.; 
Best  Display  of  White  Swiss  Mon- 
daine  to  Walter  Hoenes,  Cologne, 
TL  J-  Best  Beard  Tumbler  and  Best 
Display  of  Baldhead  to  Brooksyde 
Lofts,  O.  S.  France,  West  Orange, 
N.  J.;  Best  Self  Tumbler,  also  Best 
Display  of  African  Owls,  to  Carl 
Bassano,  Millville,  N.  J. 

Champion  Carneau,  Alfred  Myers, 
Harrisburg,  Pa.;  Champion  Giant 
Homer,  Robert  S.  Dare,  Bridgeton, 
N.  J.;  Best  Hungarian,  Chas.  L. 
Hartzell,  Quakertown,  Pa.;  Best  Show 
Homer,  Jacob  Engelberger,  Borden- 
town,  N.  J.;  Best  Barred  Ice  Pigeon, 
George  Dittmar,  Allentown,  Pa.;  Best 
Flying  Tippler,  John  N.  Duerr, 
Westmont,  N.  J.;  Best  Pigmy  Pouter, 
John  Parson,  Millville,  N.  J.;  Best 
Fantail,  Fred  Seeds,  Trenton,  N.  J. 

R.  S.  Dare 


Around  the  Mash  Hopper 

There  are  a  few  important  point¬ 
ers  for  the  Winter  which  will  help 
produce  more  eggs  from  the  general 
farm  flock.  In  spite  of  the  big 
statistics  regarding  commercial 
flocks,  the  majority  of  the  laying 

hens  in  the  United  States  are  on 
general  farms.  In  the  last  10  years, 
many  general  farmers  have  dis¬ 

covered  that  a  flock  of  from  100 
to  300  layers  means  a  good  boost 

to  the  annual  income. 

First,  do  all  you  can  to  make  the 
layers  comfortable.  Hens  may  not 
be  very  brainy,  but  they  are  temper¬ 
amental  creatures!  They  appreciate 
comfort,  and  will  show  their  grati¬ 
tude  by  laying  more  eggs.  One  thing 
to  watch  for  is  drafts.  It  is  a  real 
danger  spot  on  too  many  farms. 
Drafts  mean  colds,  and  colds  can 
go  into  dreaded  bronchitial  troubles 
and  pneumonia.  Part  of  the  terrible 
mortality  that  occurs  in  so  many 
flocks  from  December  to  March  is 
really  the  ultimate  result  of  a 
common  cold.  There’s  only  one  way 
to  be  sure  about  drafts  and  that  is 
to  check  the  pens  at  various  spots, 
six  or  ten  inches  from  the  floor. 

Second,  take  the  time  and  trouble 
to  give  the  farm  flock  some  new 
litter  at  regular  times.  The  hens  en¬ 
joy  scratching  in  fresh  straw,  shav¬ 
ings,  or  meadow  hay.  If  the  litter 
gets  damp  in  a  certain  spot,  clean  it 
out.  Once  in  a  while  take  a  five- 
pronged  fork  and  stir  the  litter  up. 
Leave  it  in  small  piles;  the  birds 
will  sing  away  as  they  scratch  the 
piles  down. 

Third,  get  some  kind  of  method  in 
mind  to  use  for  water  when  the  days 
of  below  freezing  and  zero  tempera¬ 
tures  arrive.  Hens  can’t  lay  unless 
they  have  a  constant  supply  of  good, 
fresh  water  at  a  decent  temperature. 

Fourth,  even  though  the  laying 
mash  contains  ground  up  alfalfa  or 
clover,  the  hens  enjoy  some  succu¬ 
lent  natural  green  food  once  in  a 
while.  Hang  up  a  cabbage  or  mangel 
wurzel;  throw  in  a  few  carrots. 
The  way  they  go  at  them  will  tell 
you  the  birds  like  them.  h.  s.  p. 


•  Producing  your  share  of  the  record  number  of  eggs  called 
for  in  1941-1942  means  the  biggest  job  of  feeding  you 
have  ever  undertaken. 

And,  as  your  largest  single  item  of  expense  is  feed,  it  is 
now  more  important  than  ever  to  feed  the  right  mash. 

Any  old  laying  mash  will  produce  some  eggs.  Only  good 
egg  mashes  produce  consistently  high  yields  week  in  and 
week  out,  and  leave  a  good  bird  at  the  end  of  a  year.  Good 
mashes  are  made  up  of  good  ingredients. 

One  good  ingredient  is  CORN  GLUTEN  MEAL. 

Corn  Gluten  Meal  supplies  Vitamin  A  potency  and  plenty 
of  protein  (41%)  to  help  meet  the  high  requirements  o£ 
layers  and  breeders.  And,  if  you're  raising  any  birds  for 
meat,  Corn  Gluten  Meal  produces  the  yellow  skin  color 
demanded  in  most  markets. 

Feed  your  new  pullets  and  old  hens  a  laying  mash  that 
contains  CORN  GLUTEN  MEAL.  Look  for  it  on  the  list  of 
ingredients  on  the  bag  or  tag  of  the  mash  you  buy. 


COHN  GLUTEN  Mill 


DISTRIBUTORS  OF 


wm  diamond  me. 

CORN  GLUTEN  MEAL 


SEND  FOR  PINE  TOP’S  BIG  CHICK  BOOK 


Don't  plan  for  *42  without  latest  breeding  Information  and  money  mak¬ 
ing  facta.  Get  camera  story  of  PINE  TOP'S  great  R.O.P.  trapneat- pedigree 
breeding  methods.  See  why  PINE  TOP  New  Hampshire,  White  Leghorn, 
White  and  Barred  Rock  chicks  have  intensified  livability,  health,  vigor 
and  egg  laying  ability.  This  big  book  is  free  to  every  chick  raiser 
who  wants  a  greater  share  In  the  big  poultry  profit*  to  be  made  this 
season.  No  obligation  Just  write 


PINE  TOP  POULTRY  FARMS,  Inc.  t/AR&STOh. 


J  GARRISON  CROSS 

m  A  Real  Money  Maker  for  Meat  and  Eggs 
White  Plumage — Yellow  Skin — Deep  Breast 

The  Garrison  White  Cross  has  won  wide  acclaim 
among  Broiler  Growers,  Roaster  Growers  and  Pro¬ 
ducers  of  Brown  Market  Eggs.  Other  Garrison 
Crosses  for  special  purposes. 

Write  for  Free  Booklet. 

EARL  W.  GARRISON 
—  M  I9D  E.  Commerce  St..  Bridgeton,  N.  J.  r——' 
CROSSBREED  SPECIALIST 


For  the  past  three  years  our  pens  at  the  Central  New 
York  laying  contests  have  led  all  pens,  all  breeds  in 
combined  production  and  livability.  Mortality  for  the 
three  years  averaged  6.7%  with  average  production  of 
225.6  eggs,  weighing  24.86  ounces  per  dozen.  We  are 
now  taking  orders  for  1942  delivery.  Write  today  for 
odvanee  price  list  and  catalog. 

CONTENT  FARMS,  BOX  R,  CAMBRIDGE,  N.  V. 


NEW  HAMPSHIRES.  LEGHORNS,  R.  I.  REDS 
BARRED  and  WHITE  ROCKS.  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livability  guar.to 
3  wks.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5090  six  weeks  old  also  fall 
For  Sale  Now  !  to  ready-to-lay  CHICKS 
Write  for  Catalog  A  Prices.  Hatches  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fin  gar.  Owner  A  Manager. 

BOX  H.  HUDSON.  NEW  YORK 


•  CHRISTIE’S  STRAIN  N.  R.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  AU  commercial  breeds.  Circulars. 

V.  S.  KENYON.  <R>  MARCELLUS.  NEW  YORK 


G48 


<Px  rural  NEW-YORKER 


December  13,  1941 


January  1st  Marks  Another  Starting  Date 
in  This  New  Money-Making  Plan! 


The  Henyard 

-  By  T.  B.  Charles  = 


POULTRY  RAISERS  in  all  parts  of  the 
country  are  looking  forward  to  January 
1st  as  another  starting  point  in  the  new 
Balanced  Income  Poultry  Plan. 

January-hatched  chicks  play  an  important 
part  in  this  highly  successful  plan,  basis  of 
which  is  the  hatching  of  four  broods  of 
chicks  a  year.  Chicks  hatched  in  January  are 
ready  for  laying  early  in  the  summer  and  are 
past  the  "pullet  egg”  stage  when  egg  prices 
begin  going  up  in  early  fall. 

With  your  Government  demanding  10% 
greater  production  in  1942  . . .  with  your 
opportunity  to  make  money  with  poultry  the 


details  of  the  Purina  Poultry  Balanced 
Income  Plan.  This  book  gives  full  informa¬ 
tion  also  about  Purina  Layena,  the  complete 
laying  feed,  and  Purina  Lay  Chow,  the  sup¬ 
plement  that  goes  with  your  scratch  grain. 

PURINA  MILLS 

1812  Checkerboard  Square  ' 
St.  Louis,  Mo. 


Acute  Coccidiosis 

Some  of  my  pullets  (eight  weeks 
old)  are  passing  what  looks  like 
bloody  mucus  in  the  droppings  and 
a  stringy  suostance.  The  droppings 
are  solid,  not  loose  or  watery. 

Pennsylvania  J.  H.  m. 

Acute  coccidiosis  is  probably  the 
disease  affecting  your  eight-weeks- 
old  pullets.  This  disease  will  respond 
to  a  flushing  out  of  the  birds  with 
epsom  salts,  given  in  the  drinking 
water  at  the  late  of  3  pounds  to  500 
pounds  live  weight  of  birds. 

After  the  birds  show  a  good  flush¬ 
ing  effect,  clean  out  the  pen  and  put 
in  fresh  litter.  During  an  epidemic 
of  acute  coccidiosis,  it  is  well  to 
establish  a  five-day  clean  up  pro¬ 
gram,  taking  out  all  litter  and 
droppings  and  putting  in  fresh  litter. 
Sprinkling  of  lime  on  the  droppings 
will  help  to  dry  them  up  and  pre¬ 
vent  chickens  from  picking  them  up. 


Double-yolk  Eggs 

I  have  Leghorn  chickens  a  little 
over  six  months  of  age.  Quite  a  few 
of  them  lay  large  double-yolk  eggs. 
Is  there  anything  I  can  give  them 
in  their  diet  to  check  this  condition? 
Can  you  tell  me  what  the  cause  is? 

New  York  G.  G. 

Eggs  with  double-yolks  are  most 
prevalent  when  young  pullets  first 
come  into  production,  or  during  a 
period  of  heavy  production.  Until 
pullets  get  into  the  routine  of  pro¬ 
duction,  they  are  very  liable  to  lay 
a  lot  of  eggs  with  double-yolks.  Also 
when  rate  of  laying  is  rapid  and  the 
egg  yolks  are  maturing  rapidly,  it 
causes  two  yolks  to  be  ovulated  or 
released  at  about  the  same  time. 
They  are  both  then  included  in  one 
shell.  Do  not  do  anything  about  it, 
let  nature  take  care  of  it  for  you. 


Scaly  Leg 

I  noticed  a  heavy  growth  on  my 
rooster’s  leg.  Now  it  has  developed 
until  he  can  hardly  walk.  Is  this 
scaly  leg?  j.  b. 

New  York 

Scaly  leg  mites  burrow  under  the 
scales  of  the  shanks  of  birds.  The 
irritation  set  up  causes  an  accumu¬ 
lation  of  grayish  dry  debris  and 
pushing  up  of  the  scales  of  the  legs. 

The  life  cycle  of  this  mite  is  spent 
on  the  bird.  Thus,  young  mites 
hatch  out  from  eggs  laid  by  the  old 
mites  as  they  burrow  their  channels 
beneath  the  scales. 

First  clean  up  the  shanks  of  the 
bird  by  soaking  and  washing  off  the 
crusts  and  loose  scales  with  warm 
soapy  water.  Next  allow  the  shanks 
to  dry  and  dip  them  in  a  mixture 
of  one  part  kerosene  and  two  parts 
of  raw  linseed  oil.  If  one  treatment 
does  not  clean  this  up,  repeat  as 
necessary.  As  the  older  birds  will 
be  most  liable  to  carry  this  mite,  it 
would  be  helpful  to  dispose  of  all 
old  birds  and  replace  with  young 
birds. 


Turkey  Outlook  Good 

With  the  market  about  five  cents 
higher  on  November  1  than  it  was 
last  year  at  that  time  and  prospects 
of  a  slight  advance  a  little  later,  it 
surely  looks  like  a  banner  season 
for  turkey  growers  in  central  New 
York,  although  the  profits  will  be 
reduced  some  by  higher  feed  costs, 
which  have  advanced  20  per  cent, 
and  labor  is  also  higher. 

For  the  past  15  years  Cortland 
County,  New  York,  has  been  impor¬ 
tant  in  the  turkey  growing  industry 
in  this  State,  and  more  than  25,000 
birds  will  soon  be  ready  from  this 
area  for  the  holiday  markets.  The 
season  for  raising  turkeys  has  been 
ideal  right  through  from  the  time 
the  poults  were  started  up  to  the 
present  time.  Mortality  has  been  re¬ 
markably  low  due  to  the  dry  season. 

The  demand  for  turkeys  has  been 
active  since  the  middle  of  October, 
with  the  price  at  about  40  cents. 
Some  of  the  growers  report  that 
private  families,  hotels  and  restau¬ 
rants  have  been  buying  more  turkeys 
and  earlier  than  ever  before,  v.  m.  c. 


Probable  Leucosis 

We  have  a  flock  of  300  hens  and 
pullets,  Rhode  Island  Reds  and 
crossbreeds  of  Rhode  Island  Red 
and  Barred  Rocks.  I  have  found 
several  dead  in  the  pen  and  upon 
investigation  the  only  thing  appar¬ 
ently  the  matter  is  a  huge  liver. 
What  is  the  cause  of  this  condition? 

Vermont  e.  f. 

While  it  is  impossible  to  coi'rectly 
diagnose  disease  at  a  distance,  big 
livers  are  liable  to  be  associated  with 
the  so-called  Leucosis  Complex.  This 
disease  is  on  the  increase  in  the  East 
and  very  prevalent  in  the  Middle 
West.  Tumor-like  masses  are  com¬ 
monly  present  and  may  affect  the 
liver,  ovary,  spleen,  kidneys,  lungs, 
mesentary,  gizzard,  pancreas,  muscles 
and  skin.  There  are  other  disease 
conditons  that  may  cause  big  livers 
to  develop. 


Acorns  for  Poultry 

Is  it  possible  to  make  any  practi¬ 
cal  use  of  acorns  as  chicken  feed? 
I  know  that  hogs  get  hog-fat  on 
acorns.  Squirrels  live  partly  on  them 
during  the  Winter,  so  they  should  be 
of  nutritive  value  for  hens.  g.  d. 

New  York 

According  to  Morrison,  acorns 
(kernel  and  shell)  have  an  analysis 
as  follows:  Water  27.9%;  ash  1.1%; 
crude  protein  3.4%;  fibre  17.8%; 
nitrogen  free  extract  45.5%;  fat 
4.4%.  The  kernel  as  follows:  Protein 
4.2%;  carbohydrates  54.6%;  fat 
5.4%. 

Morrison  reports,  as  you  have 
stated,  that  hogs  in  the  South  are 
allowed  to  forage  for  the  acorn,  but 
that  poisoning  to  other  stock  has 
been  reported  where  they  ate  dam¬ 
aged  or  too  large  amounts.  I  do  not 
know  of  any  reference  to  feeding 
acorns  to  poultry.  The  kernel  is  high 
in  fibre  and  this  is  not  well  suited 
to  feeding  poultry.  Because  of  the 
high  fattening  value  of  the  kernel, 
it  might  be  tried  out  in  fattening 
trials. 


Poultry  Mites 

We  have  460  chickens  that  have 
feather  mites.  Half  of  them  have 
the  feathers  eaten  otf  very  badly. 
The  others  have  a  start  of  it. 

New  Jersey  e.  s. 

Feather  mites  can  usually  be  con¬ 
trolled  by  one  or  more  of  the 
following  methods:  (1)  Nicotine 
sulphate  (Black  Leaf  40)  applied  to 
the  roost  rails  about  15  to  20 
minutes  before  the  birds  go  to 
roost.  This  should  be  repeated  at 
three-day  intervals.  (2)  Make  an 
ointment  using  one  part  of  pulver¬ 
ized  napthalene  flakes  and  two 
parts  of  vaseline  rubbed  into  the 
skin  around  and  below  vent  and 
tail. 

If  your  birds  are  affected  with 
the  depluming  mite,  as  may  be  the 
case,  rather  then  the  feather  mite,  I 
would  suggest  that  you  try  an  oint¬ 
ment  made  of  one  part  sulphur  and 
four  parts  of  vaseline  or  lard.  Rub 
this  well  into  the  base  of  the  feath¬ 
ers  where  the  mites  live. 


Bumblefoot 

I  have  six  chickens  that  have 
recently  developed  a  small  ball 
between  their  toes,  and  it  seems  to 
be  very  hard.  I  opened  one  the 
other  day  and  found  a  corn  growth. 
After  squeezing  it  started  to  bleed. 

New  York  w.  f. 

Bumblefoot  in  chickens  is  usu¬ 
ally  caused  by  injury  first  occuring 
to  the  chickens’  feet.  The  is  followed 
by  an  infection  resulting  in  the 
formation  of  a  cheesy  mass  on  the 
ball  of  the  foot.  This  ball  should  be 
lanced  and  the  core  removed,  then 
disinfected  with  a  five  per  cent 
solution  of  carbolic  acid  or  some 
other  equally  effective  solution.  The 
foot  can  then  be  bandaged  and 
should  heal  up. 

The  best  cure  is  prevention.  Keep 
plenty  of  litter  on  floor,  and  pre¬ 
vent  injury  occuring  to  the  bottoms 
of  the  feet.  Injury,  in  my  opinion, 
is  the  starting  point  and  can  be 
eliminated  very  largely  by  making 
a  canvass  of  possible  causes  and 
correcting  them. 


greatest  it  has  been  in  many  years  . . .  you 
can’t  afford  to  pass  up  the  advantages  that 
the  Purina  Balanced  Income  Plan  gives  you. 
Uniform  egg  production  all  year  ’round, 
better  use  of  labor  and  equipment,  lower 
mortality  through  closer  culling . . .  these  are 
just  some  of  the  reasons  why  thousands  of 
poultrymen  in  all  parts  of  the  country  have 
turned  to  the  Purina  Balanced  Income  Plan 
during  the  past  six  months. 

Your  dealer  has  a  free  copy  of  the  new 
48-page  booklet  for  you,  which  gives  full 


IB  Purina  nfJ  Purina  v 

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BRAMBLE  POULTRY  FARM,  Chestertown,  Maryland 


HOW  TO  SELL  BABY  CHICKS 

During  the  coming  months  the  300.000  readers  of  The  Rural  New-Yorker 
will  purchase  millions  of  bah.v  chicks — a  large  percentage  of  these  chicks 
will  he  purchased  from  advertisers  in  The  Rural  New-Yorker.  If  you  are 
looking  for  more  new  customers  this  season,  it  will  pay  you  to  tell  these 
readers  about  your  stock. 

Readers  of  The  Rural  New-Yorker  prefer  to  buy  chicks  and  other 
supplies  from  advertisers  in  the  paper.  They  know  that  we  accept  ad¬ 
vertisements  from  only  reliable  parties  and  that  we  guarantee  the  reliabi¬ 
lity  of  every  advertisement  that  appears  in  the  paper.  They  do  not  hesi¬ 
tate  therefore  about  sending  an  order  and  remittance  to  any  of  our  ad¬ 
vertisers. 

The  Rural  New-Yorker  carries  more  baby  chick  advertising  than 
any  other  farm  paper  in  the  East'.  More  than  75%  of  our  poultry  ad¬ 
vertisers  have  used  space  in  the  paper  every  year  for  a  dozen  or  more 
years  past.  The  fact  that  they  continue  to  advertise  in  the  paper  year 
after  year  is  the  best  evidence  that  they  secure  profitable  results  from 
their  advertisements. 

If  you  have  a  surplus  of  chicks  to  sell  this  season  you  will  also  find 
an  attractive  advertisement  iu  The  Rural  New-Yorker  a  profitable  in¬ 
vestment.  Your  announcement  will  be  seen  by  more  than  a  quarter  of  a 
million  potential  customers  and  will  undoubtedly  bring  you  a  large 
volume  of  orders. 

per  line  or  $21.00  per  inch.  (About 
a  line.) 

new  advertisers.  For  further  par- 


The  advertising  rate,  is  $1.50 
seven  words  in  small  type  make 


Reference  required 
ticulars  address  — 


from  all 


POULTRY  DEPARTMENT 

The  Rural  New-Yorker  333  West  30th  Street 


New  York  City 


649 


The  RURAL  NEW-YORKER 


First  bids  by  downstate  buyers 
were  for  29  cents  dressed  and  23 
cents  for  live  weight.  A  few  farm¬ 
ers  disposed  of  their  birds  at  these 
prices  but  the  majority  held  of 
until  the  price  rose. 

Plans  are  being  made  for  a  pre- 
Christmas  Turkey  Day  sale.  If  this 


From  the  Finger  Lakes  to 
Cheyenne  —  Following 
the  Road 

(Continued  from  Page  644) 
charm,  there  is  some  place  'every¬ 
where  that  someone  calls  “home,”  - _ - 

and  the  badlands  of  South  Dakota  sale  is  as  successful  as  the  Thanks- 
are  no  exception.  giving  one,  farmers  in  this  area  will 

The  morning  light  rises  upon  the  be  thousands  of  dollars  richei  tor 
Black  Hills  not  far  to  the  West,  the  Christmas  holidays.  e.  r. 

where  the  impressive,  nearly  com-  ■  ~  ~ 

pleted  gigantic  faces  of  Washington,  Y.  Wholesale  Markets 

Jefferson,  Lincoln,  and  Theodore  (Latest  Available  Prices) 

Roosevelt  look  magnificently  down  MILK 

from  the  solid  granite  from  which  The  Market  Administrator's  uniform  milk 
they  have  been  carved.  The  altitude  price  for  October  1941  is  $2.75  for  3.5  per 

Vii c/h  nnint^  reaches  more  than  cent  milk  in  the  200-210  mile  zone.  This 
of  the  high  points  leacnes  moie  ind  uniform  price  is  based  on  the  following 

6,000  feet,  higher  than  most  travelers  prices:  Class  1  (fluid  milk  in  marketing 

realize  to  make  the  Black  Hills  area)  $3.11;  Class  1  (outside  non-federal) 

"hills"  only  by  comparison  with  the  C1“s  2‘A  “""d 

loftier  mountain  ranges  OI  the  The  five  other  classes  are  manufactured 

wroetprn  rppirm  milk  at  prices  as  follows:  2-B,  $2,605;  2-C, 

Throng  the' Black  Hills  and  into  ^Sid3’ 

Wyoming.  This  is  range  country,  October  1941  amounted  to  250,008, 250  pounds 
where  white-face  cattle  seem  a  part 
of  the  landscape.  Here  the  great  ex¬ 
panse  of  sky,  the  distant  horizons; 

the  50  and  100  mile  views,  the  soft-  . . . —  -  ..  .  .  .  OC3/ 

ness  of  desert  tans  and  blues  in  the  33%  to  34%c;  unsalted,  best,  36%c. 

fading  afternoon  twilight;  the  EG^f  .  , 

myriads  Of  bright  twinkling  stars,  au  standards,  37c;  Pacific  Coast  specials, 

make  the  sentimental  songs  of  the  40‘/2c;  standards,  36‘/2c;  browns,  38c. 

range  country  understandable  and  live  poultry 

nrtnvDniQfpri  Tt  1  c  a  minions  toloTiclinif  Broilers  should  be  full  feathered.  The 
appi  eciatea.  It  IS  a  cuiious  Dienumg  ]arge  breeds  should  weigh  2%  to  3  pounds 

of  softness  and  harshness,  Ot  lonell-  each;  smaller  breeds,  iy2  pounds  up.  The 

ness  and  warm  companionships,  of  quotations  given  on  broilers  are  for  best 

Iiebb  ciii<u  wanu  .  if  quality.  Undergrades  and  small  sizes  pro- 

the  rough  with  the  tendei ,  ot  the  portionateiy  lower. 

dry  and  arid  with  the  refreshment  Fowls,  2ic;  chickens,  23c;  ducks,  14c. 
of  cool,  clear  water. 

Is  there  horticulture  here?  Yes, 
and  of  a  most  important  kind  because 
here  is  where  horticultural  crops 
seem  least  likely  to  succeed  yet 
where  they  are  most  badly  needed. 

One  realizes  the  tremendous  social 
implications  of  horticulture.  A  mov¬ 
ing  population  becomes  anchored 
when  it  plants  fruit  trees  and 


MARRIED  MAN,  32  years  of  age,  one  child 
five  years  old,  wants  herdsman’s  job.  Ex¬ 
perienced  in  purebred  herd,  understands 
breeding  troubles,  understands  how  to  treat 
mastitis.  Also  experienced  in  poultry, 
pheasants;  lifetime  experience  on  farm. 
Reference.  ADVERTISER  2776,  care  Rural 
New-Yorker. 


EXPERIENCED  POULTRYMAN,  55  years 
old,  single,  wants  position  as  caretaker. 
Salary  or  shares.  Please  state  wages.  AD¬ 
VERTISER  2791,  care  Rural  New-Yorker. 


EXPERIENCED  POULTRY  man,  reliable,  10 
years  experience.  ADVERTISER  2792,  care 
Rural  New-Yorker. 

THOROUGH  FARMER,  gardener,  poultry- 
man,  horticulturist;  married;  seeks  job. 
J.  ROTTENBERG,  91  Flatbush  Ave., 
Hartford,  Conn. 

WANTED  POSITION  as  housekeeper  for 
person  going  to  Florida.  Write  BOX  11, 
Canadensis,  Pa. 


and  there  was  a  total  of  457,902,083  pounds 
in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  17  cents. 

BUTTER 

Premium  marks,  3614c;  90  to  92  score. 


DRESSED  POULTRY 

Fowls,  22c;  chickens,  2314c;  turkeys,  29c; 
ducks,  1814c;  geese,  15c;  squabs,  48c. 

LIVE  STOCK 

Steers,  $10.75;  cows,  $8.25;  bulls,  $9.50; 

calves,  $15.50;  sheep,  $4.25;  lambs,  $12. 

FRUITS 

Apples,  bu.,  $2;  pears,  $1.75;  cranberries, 
14-bbl.,  $3.50;  strawberries,  pint,  35c; 

kumquarts,  qt.,  10c. 

VEGETABLES 

String  beans,  bu.,  $2;  brussels  sprouts, 
qt.,  12e;  cabbage,  bkt.,  60c;  cauliflower, 


flowers.  Fortunately,  the  Federal  ^  |^bs.. ^onions. 

Government  has  set  aside  over  2,000 
acres  and  a  C.C.C.  camp  as  a  Horti¬ 
cultural  Field  Station  at  Cheyenne 
to  work  on  horticultural  problems, 
where  everything  is  done  on  the 
grand  scale  of  the  great  expanses 
on  every  side  with  experimental 
blocks  of  ten  acre  size! 

A  plant  breeding  program  based 
upon  native  plants  and  upon  plant 
materials  brought  from  North, 

South,  East,  and  West  has  already 
developed  some  fine  hardy  Chrysan¬ 
themums,  and  promises  success  with 
tomatoes,  raspberries,  strawberries, 
and  a  range  of  ornamentals.  Ever¬ 
greens  do  surprisingly  well.  One 


50  lbs.,  $1.85;  peas,  bu„  $2.75;  spinach,  bu., 
50c;  squash,  bu.,  75c;  tomatoes,  lug,  $3; 
potatoes,  100  lbs.,  $1.80;  sweet  potatoes, 
bu.,  $1.75;  rutabagas,  50  lbs.,  75c;  water 
cress,  bunch,  3  to  6c. 

HAY  AND  STRAW 
Hay,  No.  1,  $25;  No.  2,  $23;  No.  3,  $20; 
straw,  rye,-  $25. 

GRAIN 

Wheat,  No.  2,  red,  $1.32%;  corn.  No.  2, 
87%c;  oats,  No.  2,  607/8c;  rye,  79%c. 

RETAIL  PRICES  AT  NEW  YORK 
Butter.  48c;  eggs,  60c;  grapes,  lb.,  10c; 
apples,  lb.,  3  to  4e;  peas,  lb.,  15c;  string 
beans,  lb.,  12c. 

Pennsylvania  Markets 

PHILADELPHIA 
Butter,  39%c;  eggs,  38V4c;  live  fowls, 
22c;  chickens,  22c;  dressed  fowls,  24c; 


$1.75; 


21c; 


„  _  $1.75;  potatoes,  100  lbs., 

learns  that  perhaps  some  of  the  potatoes,  %-bkt.,  $1.25. 
failures  with  shelter  belt  plantings 
have  been  due  to  the  failure  to 
recognize  that  reforesting  in  arid 
centers  is  a  horticultural  problem 

for  the  first  four  or  five  years,  re-  ■&,«*  *»!«. 

quiring  careful  intensive  care  be¬ 
fore  being  left  to  the  vicissitudes  of 
a  region  that  boasts  high  Summer 
temperature,  low  Winter  tempera¬ 
ture,  late  Spring  frosts,  early  Fall 
alkali  conditions  and  water  shortage. 


LANCASTER  LIVE  STOCK 

Steers,  $11.25;  bulls,  $11;  cows, 
calves,  $15;  lambs,  $11;  hogs,  $11. 
PITTSBURGH 

Butter,  35%c;  eggs,  39c;  hens. 


bu.,  $1.60;  onions,  50  lbs.,  $1.75. 

PITTSBURGH  LIVE  STOCK 
Steers,  $12;  bulls,  $7.75;  cows, 


hogs,  $10. 


Boston  Produce  Markets 


varieties  as  Concord  and  Brighton,  $1-5°:  potatoes,  100  lbs.,  $1.75;  wool,  45c. 
which  become  chlorotic.  Resistant 
rootstocks  offer  some  promise  for 
fruit  trees  and  grafted  ornamentals. 

Mulch,  which  is  so  helpful  in  the 
East,  is  likely  to  kill  a  plant  the  first 
year  it  is  applied,  is  less  harmful  a 
second  year,  and  less  harmful  still 
a  third!  The  dust  bowl?  It  seems 
to  have  disappeared  with  the  heavier 
rainfall  of  the  last ‘few  years. 

The  lights  ahead  signal  Cheyenne, 
where  a  city  of  23,000  takes  on  the 
significance  and  outward  appearance 
of  a  city  of  75,000  by  virtue  of  its 
importance  as  a  trading  center  for 
the  i-egion.  All  in  all,  it  is  a  long 
run  from  the  Finger  Lakes  of  West¬ 
ern  New  York  to  Cheyenne  in 
Wyoming,  but  it  is  a  happy  and  a 
profitable  one,  full  of  pleasant 
associations  with  people  and  things 
and  experiences,  and  with  horti¬ 
culture  all  along  the  way  if  one  is 
but  looking. 


Turkey  Sales 

At  the  pre-Thanksgiving  Turkey 
Day  sale  held  in  Ogdensburg,  N.  Y., 
on  November  14,  buyers  from  Troy, 
Albany,  Syracuse,  Vermont,  Fulton, 
and  other  cities  paid  premium  prices 
for  choice  St.  Lawrence  County 
turkeys.  Both  hog-dressed  and  live 
birds  were  offered  for  sale  with  the 
hog-dressed  bringing  from  29  to  32 
cents  a  pound  and  live  birds  an 
average  of  23  to  25  cents  a  pound. 


Subscribers’  Exchange 


Situations  Wanted 


New-Yorker. 

FARM  MANAGER.  aU  branches; 


Yorker. 


New-Yorker. 


general  crops.  ADVERT! 
Rural  New-Yorker. 

WANTED  —  Position  as 


ployed.  Wish  to  change.  ADV 
2770,  care  Rural  New-Yorker. 

COUPLE  MIDDLEAGED,  wish 
caretaking.  Reliable.  Housewor 
serve;  garden,  lawn,  painting, 
general  handy.  ADVERTISER  2’ 
Rural  New-Yorker. 


TISER  2774,  care  Rural  New-Yorker. 


Board  self  or  good  home,  wages  no  object. 
GEORGE  MULLER,  56  Covert  St.,  Brooklyn, 
New  York. 


CHURCHMEN  EVERYWHERE!  “Live  wire,”  $1 
exceptional,  successful  minister  wants  ’f. 
country  pulpit.  Small  salary.  BOX  34,  “C,” 

Post  Office,  New  York  City.  ^ 

SITUATION  WANTED:  Young  man,  Ameri¬ 
can;  wants  work,  country;  farm  experi-  => 
ence.  ADVERTISER  2801,  care  Rural  New-  JV 

Yorker.  P] 

ri 

EXPERIENCED  TEACHER  wants  rural  D 
position.  Best  references.  ADVERTISER 

2802,  care  Rural  New-Yorker.  H 

POSITION  WANTED  as  manager  for  large  c 
farm  or  estate.  Lifetime  experience  in  $1 
all  branches.  Can  do  own  veterinary  work.  S 
Available  now.  ADVERTISER  2804,  care  F 
Rural  New-Yorker. 

O 

EXPERIENCED  FARMER  wants  working 
superintendent’s  job.  20  years  experience  h 
Grade-A  milk  production,  purebred  dairy  5 
cattle,  beef  cattle,  horses,  fruit.  No  answers 
considered  unless  wages,  information  first  I] 
letter.  ADVERTISER  2808,  care  Rural 
New-Yorker.  E 

POSITION  WANTED:  Middleaged  man  as  p 
handyman  or  caretaker.  Vegetable  — 

gardener  in  Spring.  No  dairy.  Honest,  good  G 
character.  DAVID  MCCARTHY,  268  Myrtle 
Ave.,  West  New  Brighton,  S.  I.,  N.  Y.  a 

GARDENER-CARETAKER— To  estate  seek-  F 
ing  a  man  able  and  willing  to  perform 
all  and  any  duties  expected.  Lawns,  C 
flowers,  vegetables,  trees,  shrubs,  farm  and 
stock,  etc.  Married,  no  family.  Comfortable  c 
cottage  in  preference  to  high  wages.  A-l 
references.  No  driving.  ADVERTISER  C 

2806,  care  Rural  New-Yorker. 

FARMER,  SINGLE,  desires  position  on  a  C 
small  place  or  a  caretakers  job.  Practical 
experience  all  around.  Sober  and  honest,  I 
dependable.  MEHREN,  20  North  William 

St.,  New  York,  N.  Y.  1 

EXPERIENCED — Poultryman-farmer  wants  I 
responsible  position  alone  or  as  couple.  c 
Age  38.  Sober,  industrious.  Handy  with  I 
modern  machines.  ADVERTISER  2812, 

care  Rural  New-Yorker. 

FARMER  MARRIED,  desires  position  on  L 

small  place.  Sober  and  honest.  Full  de¬ 
tails  in  first  letter,  please.  233  East  116th  St., 
New  York,  N.  Y. 

1 

Fruits  and  Foods 

DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  90c;  10  lb.  pail  $1.70.  GARDEN 
GOLD  APIARIES,  West  Bloomfield,  N.  Y.  ! 

WILD  RASPBERRY,  also  orange  blossom  " 
honey,  liquified,  finest  quality;  5  lbs. 
$1.25;  2,  $2.25.  Try  our  unique  gift  assort¬ 
ment,  6  lbs.  named,  different  honeys,  $2 
carton.  Postpaid  third.  HARRY  MERRILL, 
Merrick  Road,  Massapequa,  N.  Y. 

GOAT  CHEESE  digests  easier.  Lb.  90c; 

3  lbs.  $2.50.  Prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 

HONEY.  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  90c  third  zone;  fourth,  $1. 
JOSEPH  FEKEL,  Vineland,  N.  J. 

MICHIGAN  LIGHT  amber  honey,  mild 
flavor;  60  lbs.  $3.60.  CHAS.  G.  MARSHALL 
&  SON,  Linden,  Michigan. 

’  HONEY  —  Our  choicest  white  clover.  60  lbs. 

’  $4.80  here;  10  lbs.  $1.60  postpaid.  Also 

buckwheat.  A.  J.  NORMAN,  Geneva,  N.  Y. 

CLOVER  HONEY,  fancy  white,  60  lbs. 

$4.60;  120  lbs.  $9.  Choice  white,  $4.40;  $8.60. 
Amber,  $4.20;  $8.  Clover-goldenrod,  $3.90; 

5  $7.40.  Pure  goldenrod,  $3.50;  $6.60.  LAVERN 

DEPEW,  Auburn,  N.  Y. 

_  HONEY — Finest  quality  Fall  flowers,  60  lbs. 
buckwheat,  goldenrod,  $3.60.  Goldenrod 
Aster,  $3.70.  CLAYTON  WRIGHT,  Brocton, 
New  York. 

t  ORANGES  AND  grapefruit  for  Xmas,  direct 

1  from  grove  by  prepaid  express.  Delivery 

guaranteed.  1%  bu.  box  $4.80;  %  bu.  box 
$2.60;  bu.  basket  $2.50.  Tangerine  marmalade 
g  sampler  in  fancy  colorful  box,  30  oz.  $1.15 
g  delivered.  1  doz.  assorted  individual  marma- 
-  lades  $1.35  delivered.  SA-HAR-DON  GROVE, 
Clearwater,  Fla. 

PURE  MAPLE  syrup  $2.50  per  gallon;  $1.25 
n  per  half  gallon.  Maple  cream  2-lb.  pail 

d  $1.20.  Sugar  cakes  50  cents  lb.  Prepaid 
d  third  zone.  HUGH  MacLAURY,  Harpers- 
field,  N.  Y. 

AVERY’S  GOLDEN  wildflower  honey,  10 

11  lbs.  $1.60;  5  lbs.  $1  prepaid.  Will  ship 

e  C.  O.  D.  H.  J.  AVERY,  Katonah,  N.  Y. 

—  NEW  HONEY :  Our  best  quality  white 
r,  clover.  60  lbs.  $4.25;  120  lbs.  $8.  J.  G. 

e  BURTIS,  Marietta.  N.  Y. 

t 

1-  CLOVER  HONEY  10  lbs.  prepaid  $1.50;  two 

R  or  more  cans  $1  each.  here.  60  lb.  can 

$4.20  here.  SPENCER  BAIRD,  Fayetteville, 

—  New  York. 

HONEY  —  Choice  Honi-Spred  clover  or  Up- 

s,  state  buckv*heat  in  new  delicious  form 
*e  that  spreads  like  butter,  discovered  at 

Cornell  University.  2  lb.  can  50c;  4  lb.  can 

—  80c  delivered  third  zone.  Makes  ideal 
•y  Christmas  gift.  Also  Blossomsweet  liquid 
e.  honey.  All  our  honey  is  graded  according 

1-  to  Government  standards.  Write  for  prices. 

FINGER  LAKES  HONEY  PRODUCERS 

—  COOPERATIVE,  INC.,  Groton,  N.  Y. 

t. 

CHOICE  CLOVER  honey,  5  lbs.  90c;  10, 

$1.60.  Buckwheat,  5,  80c;  10,  $1.40  post¬ 
paid.  60  clover,  $4.80;  buckwheat  $4.20  here, 
liquid.  HARRY  T.  GABLE,  Romulus,  N.  Y. 

PECANS  —  Extra  large  Stuarts,  new  crop 
the  South;  5  lbs.  $1.25;  10  lbs.  $2.30; 
Schleys,  5  lbs.  $2.25;  10  lbs.  $4.30.  Mahans, 
5  lbs.  $2.10;  10  lbs.  $4.  Shelled,  2  lbs.  $1.40. 
Salted,  $1.50.  Delivered  4th  zone;  guaranteed 
unconditionally.  J.  TRUS  HAYES,  Grower, 
Box  45-R,  Merchantville,  N.  J. 

ROASTING  PIGS  for  sale.  Fancy  milk-fed 
suckling  pigs.  United  States  inspected. 
Fresh  killed  daily.  Weight  from  11  to  14 
pounds.  All  cooled  and  Ice-packed  and 
will  reach  you  in  good  condition.  Send 
check  or  money-order  for  one  or  more  at 
five  dollars  ($5.00)  each.  WALTER  LUX, 
44  Arlington  Road,  Woburn,  Mass. 

HONEY — Clover  blend,  pure,  postpaid  third 
zone.  5  lbs.  $1.10.  DAVID  SHIELDS, 
Berlin,  N.  J. 

_ LBARK  MEATS,  delicious  flavor. 

Hand  picked,  resifted.  Pound  85c;  2  lbs. 


IK  WALNUT  meats,  hand  picked. 
Pound  80c;  2  lbs.  $1.55;  5  lbs.  $3.75. 


d  for  Xmas.  R.  L.  HARMAN, 
turg,  Pa. 

_ EY!  60  best  clover  $4.80;  buckwheat 

$4.20;  Fall  amber  good  flavor  $4.20.  28 

r  (handy  pail)  $2.40.  24  combs  clover 

Not  prepaid.  10  clover  postpaid  $1.60. 
'action  guaranteed.  F.  W.  LESSER, 
Seville,  N.  Y. 

_ NGES  AND  grapefruit.  Oranges  per 

box  $4.50;  grapefruit  $3.75;  mixed  $4.00; 
f  box  $2.25.  Prepaid.  PAUL  W.  SMITH, 
2,  Ft.  Myers,  Fla. 

.  DIAN  RIVER  oranges  and  grapefruit,  14 
bushel  $1;  half  bushel  $1.75;  bushel  $2.95. 


(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
ad  comb)  chunk  $1.25;  5  lbs.  creamed 

1 25.  Give  honey  as  a  Christmas  gift. 


postpaid. 


SKINNER  POULTRY  FARM, 
Y. 


fancy,  10  lbs. 


shell  pecans.  Large, 
$2.50  express  prepaid. 


[ONEY-SPREAD,  delicious,  100  ro  pure 
honey,  spreads  like  butter,  clover  or 


HONEY 


Country  Board 


bedridden,  diabetic,  invalids.  Excellent 
ursing  care:  20  miles  from  New  York. 
Seautiful  country.  Reasonable.  ADVER- 


in  farmhouse.  Answer  to  G. 


comfortable  country  home.  Catskills.  $10 
reekly.  ADVERTISER  2796,  care  Rural 


home  in  country.  Warm  pleasant  room. 
IRS.  ISABELLE  CULVER,  Chestertown, 


Miscellaneous 


facture  of  saw  handles.  HARRY  R. 


FOR  SALE:  Princess  pine,  fine  grade;  $8 
100  lbs.  PETER  LASCO,  Forest  City,  Pa. 


FOR  SALE:  International  Hammer  Mill  No. 

10  with  extra  seives,  cyclone  and  bagger. 
Like  new.  Price  $40.00.  FLOYD  KENYON, 
Deposit,  N.  Y. 


WANTED  —  Two  tons  Ballhead  cabbage. 

REG.  PRYCE,  Route  No.  2,  Stroudsburg, 
Pennsylvania. 


BEAUTIFUL  HAND  painted  pine  cones, 
red-white-blue,  silver  and  gold,  lovely 
metallic  lustre,  suitable  for  all  decorations. 
Splendid  Christmas  tree  ornaments.  Box  of 
20  for  $1  postpaid.  Assorted  colors.  SEVEN 
ACRES,  Green  Village,  N.  J. 


WANTED  —  Hardwood,  softwood  stumpage, 
portable  sawmill  with  operator,  truckman 
with  lumber  truck,  experienced  men  for 
woods.  GEORGE  W.  HUTCHINS  &  SONS, 
Indian  Lake,  N.  Y. 

FOR  CHRISTMAS,  hand  woven  rag  rugs, 
popcorn  designs,  about  25x48  i».  $1; 

36x72  in.  $2.25  each  postpaid.  DWIGHT  G. 
COOK,  Chateaugay,  N.  Y. 

FOR  SALE:  About  1,000  small  spruce  trees, 
suitable  for  transplanting  or  table 
Christmas  trees;  average  height  about  30 
inches.  R.  SIDNEY  SMITH,  Catskill,  N.  Y. 

WANTED  —  Poultry  equipment,  starting, 
growing,  laying  batteries.  R.  BENSON, 
151  8th  Ave.,  Apt.  3-D,  New  York  City. 

WANTED  —  Good  used  corn  husker  and 
shreader.  A.  H.  CHAMBERS,  Kingston, 
New  York. 

70  QUILTS  $4-$30.  Crib  quilts,  aprons, 
rugs,  goosefeather  beds,  pillows,  quilting 
done.  Circular  of  Christmas  gifts.  VERA 
FULTON,  Gallipolis,  Ohio. 


CLOVER  HONEY,  postpaid  to  third  zone: 

5  pound  pail  90c;  2,  $1.75;  4  $3.25. 

HUGH  GREGG,  Elbridge,  N.  Y. 


UNDEkWOOD  TYPEWRITER,  $15.  New 
wrist  watch.  $7.  Steel  traps.  SIMMS, 

Warwick,  N.  Y. 

WANTED  —  Used  garden  tractor,  1-3 
horsepower,  good  condition.  BOX  267, 

Ardsley,  N.  Y. 

WANTED  —  High  class  used  tractor  with 
or  without  equipment.  Give  particulars. 

ADVERTISER  2817,  care  Rural  New-Yorker. 


650 


Th*  RURAL.  NEW-YORKER 


December  13,  1941 


BUILD  „ 
i  REMODEL 
I  AND  EQUIP 

f  10  meetAmerica's 
requirements  of 

FOOD  FOR  DEFENSE 


Let  JAMESWAY 
help  you  plan  .  .  . 


-i  BARNS— 
S  NEW  OR 
B  REMODELED 


Jamesway  will  show  you  how  to  make  san¬ 
itary  labor-saving  equipment  take  the  place 
of  hired  help  —  and  how  to  get  more  milk, 
pork  and  eggs  at  the  same  time.  Help  you 
plan  a  new  barn,  poultry  or  hog  house  — 
or  remodel  the  old  one  to  make  it  more  effi¬ 
cient  and  comfortable,  at  lowest  possible  cost. 

Nowadays,  with  a  good  demand  for  milk, 
pork  and  eggs — and  with  farm  help  scarce 
and  expensive,  it  really  pays  to  fix  up  the 
place  —  improve  your  equipment  —  get  set 
to  make  more  money,  with  less  farm  help. 
Talk  it  over  with  your  JAMESWAY  MAN 
or  your  nearest  JAMESWAY  DEALER. 

NO  COST  OR  OBLIGATION 

Over  35  years  of  farm  building  and  equipment 
experience  is  at  your  service.  Jamesway  helped 
over  50,000  farmers  improve  their  buildings 
last  year  alone.  It's  the  best  help  you  can  get. 
Write  TODAY.  Let  Jamesway  show  you  how  to 
produce  MORE  with  LESS  help. 

JAMES  MFG.  CO.,  Dept.  RN-1241 

Ft.  Atkinson,  Wis.  Elmira, N.Y.  Oakland,  Calif. 


DRINKING  CUPS 


UTTER 

CARRIERS 


POULTRY 

EQUIPMENT 


POULTRY 

HOUSES 


HOME  °r 
VY  LAYERS 

*  .  240-acte 

oi  the  j  on 

see  Pa"  Vrenchtown.  N-  *V  oi 
near  tr  ,  _jation  work  oi 
the  loundat  r,s  Lively 

rmick-growtoj- 

oW  more  Seance  oi ten*? 1  Julled 
nr  *e  sigwh  120<000  breeders^orUIn 

expepen  ‘  d  annuallY  «ivery.  A*1 

1  blood-tes  ranteed  d _e  dVhUe 

ea,Se'  breeds,  crosses,  ond  s  Uterature 
1  “'|C0"" 

Ken  Chicteries 


19  RAILROAD  AVE.,  FRENCHT0WN,  N.  J. 
There’s  a  branch  office  near  yoa — call  today 
BRANCH  OFFICES:  New  Jersey:  Jamesburg, 
Paterson,  Woodbury;  New  York:  Binghamton, 
Blue  ’Point,  L.  I.,  East  Syracuse,  Kingston, 
Middletown,  Schenectady;  Pennsylvania:  Dun- 
more,  Lancaster,  Lewistown;  Massachusetts: 
West  Springfield;  Connecticut:  Danbury;  Dela¬ 
ware:  Selbyville.  (Address  Dept.  19.) 


95%  Guar.  Pullets  Str.  Pits.  Ckls. 

_  100%  live  del.  100  100  100 

Large  Type  English  Leghorns. $9.00  $14.00  $5.00 

B.  &W.  Ply.  Bocks,  Red-Bocks  10.00  10.00  10.00 

H.  Mix,  $8-100.  All  Breeders  Bloodtested.  Post¬ 

paid.  Cash  or  C.  O.  D.  It  will  pay  you  to  get  our 
,941  Free  Catalog  of  31  years  breeding  experience. 

CLEAR  SPRING  HATCHERY, 

F.  B.  LEISTER.  Owner,  Box  49,  McAlisterville,  Pa. 


cm 


Iff  ->  OFQt/AUTr-MHOtCM 
/&  ^(tmmiDiiLBLDODnm 


100%  del.  guar.  Postpaid  Str.  Pits.  Ckls. 

(Pullets  Guar.  95%)  100  100  100 

English  White  Leghorns  Special.  .$7.00  $13.00  $4.00 
B.  &  W.  Bocks,  R.  I.  &  N.  H.  Reds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R,  MeALISTERVILLE,  PA. 


I  I*  1 1  ft  f  1  ||rf  6,6  r/VC 

LEHMAHS»f^v' 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W.  Leg.  (Pits.  95%  guar.) .  .$7.00  $12.00  $4.00 

Bar.  Box  &  R.  I.  Reds .  8.00  9.00  8.00 

N.  H.  Reds  &  Wh.  Box .  8.50  10.00  8.50 

Heavy  Mixed .  7.00  8.50  7.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawser  Hatchery,  Box  R.  McAlistervillo.  Pa. 

MAPLE  LAWN  CHICKS 

White  Leghorns,  Barred  &  White  Bocks, 
R.  I.  and  New  Hampshire  Reds  and  Cross. 
Straight  Run.  Pullets  and  Cockerels.  100% 
live  delivery.  Cash  or  C.O.I).  Write  for 
FREE  Catalog  and  Full  information. 
MAPLE  LAWN  HATCHERY,  Box  R,  McAlisterville,  Pa. 


HELP  DEFENSE-PROFIT  YOURSELF 


l'roduce  more  eggs  and  chickens  at  new  high 
prices.  American  Poultry  Journal  tells  how. 

5  years  $1.00.  6  months  10c.  Coin  or  Stamps.  Wff  vl 

American  Poultry  Journal,  573  S.  Clark,  Chicago 


5A  ft  May  R.  I.  Red  Pullets.  4  lb.  size  $1.50; 

v  V  Ready-to-lay  $1.75.  100  March  Rock-Reds 
laying  $1.75;  50  White  Rocks  $1.75. 

LOVELL  GORDON,  ESPERANCE,  NEW  YORK 

BABY  CAPONS— BABY  CHICKS  Cockerels, 

Straight  run.  All  breeds.  All  ages.  All  year  round. 

BUCK  HILL  HATCHERY,  Dept.  A,  Hackettstown.  N.  J. 


When  you  write  advertisers  mention 
The  Rural  New-  Yorker  and  you’ll  get 
a  quick  reply  and  a  “square  deal.  ”  See 
guarantee  editorial  page.  :  :  : 


SABOTAGE 
IN  THE 
HEN  NOOSE! 


Roundworms  are  stealing  feed  from 
your  layers  and  reducing  egg  pro¬ 
duction.  Get  them  with  Dr.  Hess 
Poultry  Worm  Powder.  It’s  a 
flock  treatment — just  mix  with 
a  little  feed — the  birds  do  the  rest. 
Active  ingredient  is  nicotine,  the 
recognized  remedy  for  roundworms. 
With  the  cost  of  treatment  only  lc 
or  less  per  bird,  you  can’t  afford  to 
have  wormy  birds — see  your  Dr. 
Hess  Dealer.  Or  write  , 

DR.  HESS  &  CLARK,  Inc. 
Ashland,  Ohio 


D  ET  ET  C  —Good  side  line,  pleasure,  profit.  Send 
.  $1  for  book  “First  Lessons  in  Beekeep¬ 

ing”  (new  edition)  and  one  year  subsciption.  Catalog 
free.  American  Bee  Journal.  Box  R,  Hamilton.  Illinois. 


Publisher’s  Desk 


Will  you  refer  to  S.  W.  Pike, 
Seedsman,  Inc.,  St.  Charles,  Illinois 
again  and  I  will  report  them  to  the 
Postal  Authorities.  I  sent  six  postals 
addressed  to  six  friends  and  10  cents 
in  coin  to  them  and  I  was  to  re¬ 
ceive  a  house  plant.  The  six  friends 
heard  from  Pike  with  the  same  offer 
and  they  sent  10  cents  and  the  six 
cards  but  have  received  nothing.  It 
looks  like  an  endless  chain.  Just 
who  is  getting  these  10  cent  pieces 
and  who  is  sending  out  the  cards? 

Connecticut  a.  t.  s. 

We  have  referred  to  the  methods 
used  by  Pike  Brothers  many  times. 
The  above  covers  the  system  they 
used.  It  is  virtually  a  chain  letter 
plan.  What  they  are  after  is  the 
name  of  your  friends  to  send  out 
their  offers  to  them.  There  has  been 
continual  complaint  that  plants  have 
not  been  received.  It  makes  cheap 
advertising  for  Pike. 

We  have  a  piece  of  property  ap¬ 
praised  at  $4,000  to  $4,500  and  carried 
insurance  in  an  old  line  company 
and  the  Grange  Insurance  Company. 
We  had  a  fire  and  the  old  line  com¬ 
pany  estimated  the  damages  at 
$162.50  and  paid  us  two-thirds  of 
the  amount  in  accordance  with  the 
terms  of  the  policy.  The  Grange 
insurance  adjuster  appraised  the 
damage  at  $25  but  refused  to  make 
an  adjustment  stating  that  their 
policy  limited  us  to  only  one  policy 
on  the  property.  My  premiums  were 
all  paid  and  I  feel  entitled  to  my 
damage  which  would  be  $71.64. 

Pennsylvania  h.  a.  s. 

The  Standard  Fire  Insurance 
policies  contain  a  clause  which 
reads:  “Unless  otherwise  provided 
by  an  agreement  in  writing  this 
company  shall  not  be  liable  for  loss 
or  damage  occuring.”  Therefore  this 
would  eliminate  the  possibility  of 
insurance  in  another  company  unless 
there  was  specific  permission  from 
the  first  company,  and  in  this  case 
the  Grange  insurance  were  within 
their  right  in  refusing  payment.  Un¬ 
less  this  clause  is  voided  or  per¬ 
mission  is  given  for  other  insurance, 
no  payment  need  be  made  in  case 
of  damage  by  fire. 

I  shipped  a  truckload  of  water¬ 
melons  to  New  York  which  were 
sold  and  paid  for  but  the  commission 
dealer  charged  me  commission  for 
each  package  and  a  one  cent  per 
package  handling  charge  which  I  do 
not  think  is  right.  Their  men  never 
touched  them  as  we  unloaded  them 
ourselves.  It  seems  to  me  that  one 
cent  each  is  a  racket  and  if  such, 
should  be  exposed.  e.  t.  r. 

Delaware 

This  deduction  is  a  custom  which 
has  arisen  among  dealers  generally 
as  well  as  the  commission  merchants. 
The  Agriculture  and  Markets  Law 
does  not  regulate  the  amount  of 
commission  or  handing  charge  which 
may  be  deducted.  The  whole  sub¬ 
ject  of  this  extra  deduction  was 
discussed  at  a  meeting  and  the 
commission  merchants  agreed  to 
notify  their  shippers  of  all  deductions 
to  be  made  before  accepting  ship¬ 
ments;  then,  if  charges  were  ex¬ 
cessive  or  unreasonable  competition 
in  the  open  market  would  bring  all 
operators  into  line.  However  the 
custom  prevails  to  add  a  one  cent 
per  package  handling  charge. 

We  sold  milk  for  13  years  through 
the  Dairymen’s  League  until  June  1st 
last;  then  we  were  offered  25  cents 
a  cwt.  more  by  another  concern  and 
we  changed.  The  League  owes  us 
$175  for  milk  delivered  which  they 
refuse  to  pay.  Can  you  help  us  get 
our  money.  We  need  it.  mrs.  j.  b. 

We  have  demanded  payment  in 
behalf  of  this  subscriber,  but  pay¬ 
ment  is  refused  alleging  a  broken 
contract.  We  have  collected  some 
such  claims  from  the  League  when 
the  farmer  had  evidences  to  show 
that  the  League  officials  themselves 
had  violated  the  contract  in  paying 
similar  claims  to  farmers  who  had 
the  means  and  the  determination  to 
fight  their  claim  in  the  courts;  but 
where  such  information  and  such 
determination  and  ability  to  fight 
are  lacking,  we  have  failed  to 
collect  a  large  number  of  claims 
The  amount  of  this  confiscated 
farmers’  money  due  League  produ¬ 
cers  must  have  reached  a  large  total 
by  this  time.  We  have  never  seen 
any  accounting  of  it. 


I  am  enclosing  a  bill  made  out  to 
Thomas  Shiels  of  Malden,  Mass.  As 
you  can  see  by  the  bill  he  has  owed 
me  for  these  eggs  for  almost  three 
years  and  hasn’t  paid  anything  on 
the  bill.  Over  two  years  ago  he 
promised  he  would  pay  something, 
but  has  never  done  so.  Any¬ 
thing  you  might  be  able  to  do 
in  getting  us  any  money  would 
be  greatly  appreciated.  a.  w.  h. 

Maine 

We  were  able  to  get  a  judgment 
against  this  party  for  the  bill 
amounting  to  $118.31  but  it  is  im¬ 
possible  to  realize  anything  on  it  at 
this  time.  We  hope  it  will  be  paid 
later.  The  incident  shows  the  ad¬ 
visability  of  checking  on  people 
with  whom  you  are  dealing  and  not 
permitting  them  to  get  in  arrears. 
Payments  should  be  reasonably 
prompt  and  when  delayed,  follow 
them  up  at  once. 


My  son  received  his  check  for 
$30  yesterday.  I  want  to  thank  you 
for  your  valuable  service.  Were  it 
not  for  you  his  money  would  have 
Been  lost.  It  means  a  lot  to  the  boy 
to  get  his  money  back,  and  to  know 
that  The  Rural  New-Yorker  is 
always  a  real  friend,  ready  to  help 
when  help  is  needed.  We  have  been 
a  subscriber  for  many  years  and 
expect  to  continue  for  the  rest  of 
our  lives.  mrs.  j.  c. 

Ohio 

We  were  able  to  get  this  money 
refunded  because  an  over  enthusias¬ 
tic  agent  encouraged  a  young  boy  to 
sign  his  own  and  his  father’s  name 
to  a  contract.  When  the  matter  was 
brought  to  the  attention  of  the  main 
office-  they  promptly  cancelled  the 
contract  and  refunded  the  money. 
Contracts  are  binding  when  once 
signed  and  can  be  enforced  unless 
there  is  a  misrepresentation  that 
can  be  proven. 


I  have  tried  different  means  to 
collect  an  account  for  a  grocery  bill 
and  wonder  if  you  would  be  good 
enough  to  try  and  get  it  for  me.  It 
amounts  to  $35.29.  g.  f.  m. 

New  York 

We  were  unable  to  locate  the 
party  who  owned  the  bill  and  we 
were  not  very  hopeful  of  any 
success  in  any  event  because  per-, 
sonal  bills  are  difficult  to  collect.  An 
attorney  was  unable  to  locate  the  in¬ 
dividual,  and  even  if  located,  the 
amount  would  not  warrant  suit.  We 
are  sorry  to  fail  our  reader.  It  makes 
it  necessary  to  again  urge  our  readers 
to  insist  upon  some  reference  and  a 
credit  standing  before  selling  goods 
to  unknown  individuals. 


In  today’s  mail  I  received  a  re¬ 
fund  for  the  full  purchase  price,  in 
the  form  of  a  money  order.  I  feel 
that  without  the  aid  of  The  Rural 
New-Yorker,  I  would  have  had  little 
success  in  having  my  money  returned 
to  me.  I  am  sincerely  grateful  to 
you  for  your  efforts.  r.  a. 

Maine 

A  little  extra  persuasion  bi’ought 
adjustment  of  a  disputed  claim. 
It  would  have  been  fairer  to  make 
a  prompt  settlement  and  have  a  satis¬ 
fied  customer  rather  than  refuse  to 
adjust  a  complaint  on  its  merits.  We 
do  not  always  succeed  even  when  we 
know  we  are  right  but  we  do  find 
at  times  judicious  prodding  has  a 
good  effect. 

My  daughter  took  up  a  course  and 
now  she  has  decided  not  to  finish  it. 
The  course  was  $92.50  and  we  paid 
them  $40  when  she  started.  Now 
they  say  they  will  settle  for  $26.25 
more  or  make  trouble  for  us.  I  would 
like  to  know  if  they  can  or  not. 

Pennsylvania  mrs.  w.  o.  p. 

Yes,  your  daughter  can  be  held 
liable  unless  she  can  prove  mis¬ 
representation.  The  school  is  within 
its  right  in  taking  the  case  into  court 
on  the  signed  contract.  For  this 
reason  we  reiterate  our  advice  to 
weigh  all  sides  of  the  question  be¬ 
fore  signing  any  contract. 

[All  letters  to  Publisher’s  Desk 
Department  must  be  signed  with 
writer’s  full  name  and  address  given. 
Many  inquiries  are  answered  by  mail 
instead  of  printing  inquiry  and  an¬ 
swer,  hence  unsigned  letters  receive 
no  consideration.] 


BOYS  and  GIRLS 
EARN  MONEY 

We  offer  an  opportunity  to  a  few 
bright,  reliable  farm  boys  and 
girls,  (14  to  18),  to  earn  an  in¬ 
come  during  their  spare  time. 
No  investment  required  but  must 
furnish  good  references.  For  par¬ 
ticulars  write  promptly  stating 
age,  references,  etc.  Address, 
ADVERTISER  2733,  care  Rural 
New-Yorker. 


O.YSTERS  Chesapeake  Bay’s 

TASTY  SALT  WATER  OYSTERS 

Stewing  $2.60  Frying  $2.95 

Per  Gallon  Postpaid. 

LEATHERBURY  BROTHERS 

Shodyside,  -  Maryland 


Gardner’s  "Quality" 


FOR  YOUR  CHRISTMAS 

.  FLORIDA  FRUIT  DIRECT  TO  YOU  • 

from  our  groves.  Nature  has  ripened,  colored  and 
sweetened  it  on  the  tree.  Bushel,  $2.50;  %  bushel 
$1.50.  Prepaid  to  your  home.  Grapefruit,  Oranges, 

CONRA'Dt’s"rGROvksMOIley  LARGO,0'  FLORmA 

Trapper’s  Metal  Tags 


Name,  address  stamped.  20  tags  50c. 
45-$  1.00;  100-$2.00.  Small  and  durable. 
Thousands  used.  Order  now — don’t  wait. 

BIVINS- PRINTER.  Summit.  New  York. 

Waterless 
Cleaner 

A  remarkable  paste-cleaner  for  all  general  household 
cleaning  tasks.  Trial  pound  can  35c  (coin  or  stamps). 

EXCLUSIVE  PRODUCTS  COMPANY 
202  Madison  Street,  _ Brooklyn,  New  York 

EGGS  WANTED 

Ship  your  eggs  to  us.  Wo  are  short  of  a  full  supply, 
in  business  114  years.  Send  postal  for  instructive  free 
pamphlet  about  eggs. 

HUNTER,  WALTON  &  CO. 

Dept.  A,  164  Chambers  St.,  New  York  City 

U  ¥  ¥>  Your  live  poultry  to  New  York's  oldest 
¥¥  ¥  *  live  poultry  house.  Established  1883. 

WE  ARE  BONDED  COMMISSION  MERCHANTS  &  DEALERS 

Write  for  quotations,  tags,  crates,  shipping  instruc¬ 
tions.  Free  holiday  calendar. 

KRAKAUR  POULTRY  COMPANY  Ine. 

Box  20,  West  Washington  Market,  ?«ew  A  ork  City 

SHIP  YOUR  WHITE  AND  BROWN  EGOS 

TO  W.  P.  HENTZE  &  H.  GRAU  TO 

17  Jay  St.  New  York  City 

WANTED  EGGS  OF  ALL.  KINDS ! 

S.  MEYER  &  SON.  In*..  300  Grwnwleh  St,  New  York 


ROLLS  DEVELOPED 


Two  Beautiful 
Double- Weight 

_ _ _ _ _  Professional 

Enlargements,  8  Never  Fade  Deckle  J’r*nts-U?l5|- 

CENTURY  PHOTO  SERVICE,  LaCROSSE,  WIS. 

ROLL  DEVELOPED— 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25e.  Trial  offer.  Overnight 
service.  Younfl  Photo  Service,  43-C,  Albany,  N.  Y. 

IDEAL  PHOTOS  beautifully  finished  wide  border, 
deckle  edge,  25e  roll  of  8  an£  |'I^ar8|jnenf- 

IDEAL  PHOTOS,  Box  2255,  PATERSON.  N-  J. 

BATHROOMS  (COLORED),  Built-in  Tub  Pedestal 
Basin.  Low-down  Toilet,  Complete  with  Chromium 
Fittings  Beady  to  install  $75.  Other  Bargains.  Cata¬ 
logue  B.  SCHLOSSMAN,  545  Third  Ave.,  New  York 

/->  »  CU  for  old  Sears  or  Wards  catalogs  of  1900, 
LnOil  ol  04,  05,  08,  14.  Also  any  from  1920  to  31. 
inclusive.  What  have  you?  Write  or  send  at  once  to 

Pvt.  E.  CAHILL,  106th  F.  A.  Fort  McClellan,  Ala. 

NEW  ARMY  HORSE  BLANKETS 

ST&V^S.VTSSU* SuMufc’viHfcraft 


Subscribers' Exchange 

Bate  of  advertising  In  thl*  department  8c  per 
word.  Including  name  and  address,  each  Inser¬ 
tion,  payable  In  advance.  When  box  number 
is  used  figure  five  wordB  for  the  box  number. 

Copy  most  reach  ns  Thursday,  10  A.  M. 
9  days  in  advance  of  date  of  issue. 

This  department  Is  for  the  accommodation  of 
subscribers,  but  no  display  advertising  or 
advertising  of  a  commercial  nature  (seeds, 
plants,  livestock,  etc.)  Is  admitted. 


Farms  For  Sale,  To  Rent,  Etc. 


FOR  SALE:  By  owner,  good  income  proper¬ 
ty;  pays  12  per  cent  net.  Near  bus,  train 
and  boat  lines.  ADVERTISER  2670,  care 
Rural  New-Yorker. 


FOR  SALE:  40  acre  old  run  down  farm; 

buildings  bad;  $4,500,  all  cash.  Also  a 
few  good  dairy  farms.  Free  list.  HARRY 
VAIL,  Warwick,  N.  Y. 


WANTED — General  or  dairy  farm.  150-200 
acres,  tractor,  alfalfa  land;  Southern  New 
York.  ADVERTISER  2744,  care  Rural  New- 
Yorker. 

BERKSHIRE  FARM  agency.  East  Chatham 
and  Canaan,  N.  Y.,  presents  long  list 
Winter  specials. 


MARYLAND  IMPROVED,  long  growing 
season;  stock,  dairy,  poultry  farms  and 
estates.  State  size  wanted.  ARDELLE 
KITCHEN,  3341  Frederick,  Baltimore,  Md. 


250  ACRES,  level,  best  land,  45  cows, 
machinery.  Price  $85  per  acre,  one-half 
cash.  ADVERTISER  2776,  care  Rural  New- 
Yorker. 


$70  ACRE  farm,  nearly  new  house  and  large 
barn;  modern  machinery.  Trout  stream. 
35  milking  cows,  10  heifers,  team  horses.  All 
land  workable  by  tractor.  ADVERTISER 
2777,  care  Rural  New-Yorker. 


HOTEL  BUSINESS  for  sale,  exchange  for 
equipped  dairy  farm.  ADVERTISER  2781, 
care  Rural  New-Yorker. 


98  ACRES,  tractor  worked  dairy  farm. 

Eleven  room  house  with  improvements. 
Near  river  and  500  ft.  to  52  acres  lake. 
Good  view.  Good  barns,  two  large  silos. 
About  $700  milk  check.  Good  price  and 
terms.  ADVERTISER  2784,  care  Rural  New- 
Yorker. 


146  ACRES,  new  barn,  $12,000.  45  acres 

.  meadow,  no  buildings,  $2,500.  700  acres, 
buildings,  lake  site,  consider  $25,000.  200 

acres,  airport,  including  85  cattle,  $50,000.  All 
within  70  miles  in  Orange  County,  New 
York.  Send  for  new  farm  list.  PAUL  N. 
BOUGHTON,  280  East  21st  St.,  Brooklyn, 
New  York. 


WINDSOR  COUNTY,  VT.  poultry  farm  with 
lumber,  tools,  fine  buildings.  ADVER¬ 
TISER  2785,  care  Rural  New-Yorker. 


FOR  SALE:  60  acre  farm,  6  room  house, 
some  improvements;  barn,  outbuildings, 
stream,  woods  and  near  Parkway;  $12,000. 
Large  old  fashioned  12  room  house,  12  acres 
good  land  on  macadam  road;  $6,500.  Many 
others.  DREW  BARRETT  Agent,  Hopewell 
Junction,  Dutchess  County,  New  York. 


85  ACRE  dairy  and  poultry  farm,  on  town 
black  top  highway,  edge  of  railroad 
village.  13  miles  from  Manchester,  H.  N. 
Outside  work  obtainable,  favorable  markets, 
practically  all  public  services  available  at 
the  farm  or  nearby.  Attractive  farmstead. 
$4,000.  Write  for  illustrated  description 
and  information  on  long-term  financing. 
FEDERAL  LAND  BANK,  Springfield,  Mass. 


WANTED  FARM,  suitable  poultry;  stocked 
or  otherwise.  Some  acreage.  Reasonable 
terms.  ADVERTISER  2788,  care  Rural 
New-Yorker. 


IS  THERE  anyone  wanting  a  farm?  30 
purebred  Holstein  cows  and  heifers,  1  bull. 
October  milk  $325.  Owner  unable  to  work 
this  farm.  Modern  10  room  house,  bath, 
city  water,  electric  lights,  telephone,  teams, 
tractor;  school  bus;  macadam  road;  barn 
full  hay.  Some  cash  needed.  W.  T. 
SHERMAN,  Moravia,  N.  Y. 


WANTED — Roadhouse,  Inn  or  highway  farm, 
suitable  for  restaurant.  Reasonable.  Give 
complete  details.  BECKHUSEN,  358  East 
169th  St.,  Bronx,  N.  Y. 


DAIRY  FARM.  Two  good  houses.  Improve¬ 
ments.  Dairy  barn  for  70  cows.  Mile  to 
Normal  School.  Tractor  worked  fields.  Barn 
full  of  hay.  $8,000.  List  free.  BUNNELL 
AGENCY,  Walnut  St.,  Oneonta,  N.  Y. 


FARM  FOR  sale,  150  acre  farm,  50  tillable, 
fine  maple  sugar  orchard  with  sugar 
house;  6  rooms,  IVz  story  house.  Barn  for 
5  animals  with  loft  and  basement,  chicken 
house  and  corn  crib.  Beautiful  woods,  fine 
scenery,  miles  from  Mohawk  Trail  at 

Charlemont,  Mass.  R.  F.  D.  at  door,  on 
gravel  road.  Soil  very  good;  some  fruit 
trees.  Price  only  $2,600.  A.  E.  ABBEN, 
1420  Bushwick  Ave.,  Brooklyn,  N.  Y. 


28  ACRES  timberland  $575.  6»A  acres  $260. 

Also  state,  seashore,  highway  2%  acres 
$435.  10  acres  $675,  easy  monthly  terms. 

SAFRANEK,  Vineland,  N.  J. 


135  FERTILE  acres,  dairy  farm.  35 
pasture,  balance  cultivating,  8  room 
dwelling,  30  stanchion  cow  barn,  horse 
barn,  machine  shed.  55  miles  to  New  York. 
Sacrifice,  widow  owner.  $6,500;  terms. 
O.  S.  JANSEN,  Wallkill,  N.  Y. 


CUP  AND  basket  factory.  Due  to  the 
death  of  owner,  executor  is  forced  to  sell 
this  thriving  factory,  now  working.  Lo¬ 
cated  in  the  heart  of  Southern  Ulster 
County  fruit  belt.  Sale  includes  factory  and 
fine  dwelling.  More  information  on  request. 
BEN  CHILLURA,  Marlboro,  N.  Y. 


20  ACRES  with  stone  foundation  for 
house,  20x25  ft.,  10  ft.  deep;  no  building. 
9  miles  from  Saratoga  Springs.  $1,000; 
terms.  Owner  JOSEPH  EMMANUEL,  Box 
288,  550  West  20th  St.,  New  York  City. 


FOR  RENT:  Chicken  farm,  $15  month. 

Write  SICILIANO,  21  West  Ave.,  Bay 
Shore,  L.  I„  N.  Y. 


.  139  ACRE  farm,  spring  water,  electricity, 
timber;  close  to  church  and  school.  Good 
buildings.  Write  for  particulars.  R.  P. 
ORNER,  Mill  Hall,  Pa. 


FOR  RENT  or  sale,  beautiful  Colonial 
farmhouse,  six  miles  north  of  Middle- 
town,  N.  Y.  River,  lake,  all  modern  con¬ 
veniences,  fireplaces;  business  couple, 
writer  or  artist.  Christians.  Furnished  or 
unfurnished,  moderate.  BOX  42,  Winterton, 
N.  Y.  Middletown  7-4551. 


104  ACRE  dairy  farm,  10  miles  north  of 
Gettysburg  off  Route  15.  Particulars  if 
interested.  MYRTLE  R.  WELCH,  Aspers, 
Penna. 


225  ACRES,  120  miles  New  York  City. 

Hudson  Valley  productive  land.  4  modern 
barns,  5  silos,  stables  for  125  head,  2  dwell¬ 
ings  with  improvements,  full  line  modern 
machinery.  $20,000,  cash  $5,000.  EVERETT 
KINCH,  Schenevus,  N.  Y. 


Help  Wanted 


WANTED — Kitchen  man,  good  wages,  room, 
board.  Apply  personally.  SHEFLER,  22 
Argyle  St.  Geneva,  N.  Y. 


COUPLE  WANTED,  preferably  middleaged. 

Must  have  experience,  general  farming, 
animal  raising.  Woman  must  be  good  plain 
cook.  Reply  giving  character  references, 
experience  in  detail,  wages  expected. 
ROOM  1609,  101  West  31st  St.,  New  York 
City. 


WOMAN,  HOUSEWORK  poultry  farm.  Must 
be  accustomed  to  farm  life  and  willing; 
sometimes  to  help  with  light  chores.  Only 
those  desiring  good  home,  permanent  po¬ 
sition  apply.  State  experience,  salary  ex¬ 
pected.  BOX  480,  R.D.  2,  Bound  Brook,  N.  J. 


FOR  SALE:  79  acre  income  poultry  farm, 
city  comfort;  30  miles  Canton,  Ohio.  Easy 
terms.  ADVERTISER  2797,  care  Rural  New- 
Yorker. 


WANTED — Single,  middleaged  general  farm¬ 
er.  No  liquor.  $45  per  month,  room  and 
board.  CHAS.  L.  SCOFIELD,  Route  5, 
Ridgefield,  Conn. 


FARM  FOR  rent,  large  house,  barn  for  6 
animals,  chicken  house  for  400,  sheds,  etc. 
18  acres  under  cultivation,  remainder  in 
woods  50  or  more  acres.  3  miles  north 
Sayville,  1  mile  south  of  Holbrook.  Elec¬ 
tricity  and  water.  Write  SUPT.  EVAN¬ 
GELICAL  HOME  FOR  AGED,  1420  Bushwick 
Ave.,  Brooklyn,  N.  Y. 


$3,900  BUYS  190  acre  farm,  old  buildings, 
stream,  view.  $7,000  buys  175  -  acres, 
good  income  dairy  farm.  “DOC”  BENTON. 
Otisville,  N.  Y.  Farms. 


57  ACRES,  old  buildings,  good  highway, 
brook,  never  failing  spring,  electricity 
available;  Delaware  County.  $1,100,  easy 
terms.  Owner,  A.  RUF,  76  Church  St., 
New  Rochelle,  N.  Y. 


208  ACRES,  Western  New  York;  sell,  rent. 
Buildings.  $2,200.  SYLOR,  Angelica,  N.  Y. 


SOUTH  JERSEY  poultry  farm,  capacity 
1,000  layers,  seven  room  house,  auto¬ 
matic  hot  water  heat,  all  buildings  modern, 
stock  optional.  Owner  will  finance.  E. 
SMIRES,  Newfield,  N.  J. 


FOR  SALE:  Poultry  farm,  $2,500;  only  $500 
cash.  STUCHLIK  AGENCY,  Milton, 
Delaware. 


WANTED  —  Small  farm,  good  house;  ac¬ 
cessible.  School.  Catskills  preferred.- 
HAUSER,  22  Tompkins  PI.,  West  New 
Brighton,  S.  I.,  N.  Y’. 


WILL  RENT  small  or  medium  size  farm 
within  200  miles  of  New  York  City. 
Reply  to  BOX  377,  Westbury,  N.  Y. 


FOR  SALE:  45  acres,  general  and  poultry 
farm,  8  miles  from  Vineland,  good  fair 
buildings,  tractor,  machinery,  furniture; 
sacrifice  price  $2,400  cash,  stock  extra  price. 
ADVERTISER  2810,  care  Rural  New-Yorker. 


THREE  ACRES  land,  main  highway.  New 
York -Atlantic  City.  Nine  room  house, 
furnace  heat,  electric  light,  with  out¬ 
buildings  for  chickens;  reasonable  price. 
W.  DUPONT,  New  Gretna,  N.  J. 


GOAT  DAIRY  farm  with  established  milk 
route  and  modern  equipment,  partner¬ 
ship  dissolving.  Sell  all  or  part.  Call 
Saturday  or  Sunday.  EXCELSIOR  GOAT 
DAIRY,  Port  Murray,  N.  J..  Information, 
Bianchi,  150  West  18th  St.,  New  York  City. 


WANTED — Chicken  farm  about  60-80  miles 
from  New  York  City,  with  good  build¬ 
ings.  JACK  GOLDSMITH,  2  West  43rd  St., 
New  York  City. 


WANTED  ACREAGE  or  old  farm  with 
stream;  Orange.  Bergen  or  Rockland 
Counties.  ADVERTISER  2805,  care  Rural 
New-Yorker. 


200  ACRES,  state  highway,  good  buildings, 
electricity,  good  water,  19  cows,  4  horses, 
machinery,  hay.  grain,  ensilage.  $7,500; 
cash  $1,500.  STARKWEATHER,  Grand  St., 
Oneonta,  N.  Y. 


PENNSYLVANIA.  IN  Lancaster  and 
Lebanon  Counties  you  still  find  the  best 
farms,  more  than  250  listed.  HAUENSTEIN, 
Lincoln,  Pa. 


WHO  HAS  a  farm  of  150  acres  in  Orange 
or  Ulster  Counties  to  rent  or  sell  on 
good  terms  to  young  farmer  with  stock, 
tools  and  ability.  HERBERT  t)STER- 

HOUDT,  Fort  Meller,  N.  Y. 


FORECLOSURE  BARGAIN:  30  acres, 

dwelling,  barns,  hennery,  electricity 
available,  stream,  macadam  highway.  $2,900; 
terms.  O.  S.  JANSEN,  Wallkill,  N.  Y. 


HATCHERYMAN  WANTED,  reliable,  capa¬ 
ble,  sober;  year  round,  good  wages. 
Rhode  Island  concern.  ADVERTISER  2773, 
care  Rural  New-Yorker. 


ELDERLY  MAN  to  help  around  widow’s 
home  as  part  board.  Must  be  reliable  and 
no  drinker.  ADVERTISER  2771,  care  Rural 
New-Yorker. 


WANTED  —  Kindly,  energetic  woman  in 
cottage  for  children,  must  be  able  to  sew. 
ADVERTISER  2778,  care  Rural  New-Yorker. 


POULTRYMAN — Experienced  brooder  opera¬ 
tor.  Year  around.  References  and  full 
details  first  letter.  ADVERTISER  2779,  care 
Rural  New-Yorker. 


MIDDLEAGED  COUPLE  for  small  New 
Jersey  farm  having  chickens  and  dogs. 
Woman  to  cook  and  do  housework,  man 
chores  and  outside  work.  Excellent  home; 
one  adult.  ADVERTISER  2787,  care  Rural 
New-Yorker. 


TENANT  FARMER  for  80  acre  farm;  apple 
and  peach  experience.  GEORGE  W. 
ALLAN,  Hilton,  N.  Y. 


POULTRY  FARM  help,  middleaged,  sober, 
experienced  for  place  near  New  Bruns¬ 
wick,  N.  J.  Good  food.  State  particulars, 
references,  wages.  ADVERTISER  2782,  care 
Rural  New-Yorker. 


FARMER  WANTED:  Young  married  man, 
experienced  orchards,  potatoes,  work  farm 
near  Freehold,  N.  J.  House  furnished. 
Answer  full  details,  age,  experience,  etc. 
Refer  ADVERTISER  2783,  care  Rural  New- 
Yorker. 


WANTED  —  A  good  milker,  wages  $32  per 
week;  a  day  off.  DAN  O’DOWD, 
Pine  Brook,  N.  J. 


FARMER-GARDENER,  married,  for  country 
home  near  Peekskill.  Steady  employment. 
Must  be  reliable,  know  how  to  run  tractor, 
milk  cow,  care  for  horses,  manage  farm. 
No  alcohol.  Salary  $70  monthly  including 
small  steam  heated  apartment,  milk  and 
other  privileges.  State  experience  and  copy 
of  references  in  first  letter.  ADVERTISER 
2786,  care  Rural  New-Yorker. 


BOY  HELPER  on  dairy  farm.  $15  per  month, 
good  home.  KARL  FREIMAN,  North 
Windham,  Conn. 


BOY.  16-18,  healthy,  farm  raised,  interested 
in  chickens.  $20  month  and  board  to  start. 
HERR’S  POULTRY  FARM,  R.  D.  No.  2, 
Norristown,  Pa. 


WANTED  —  Practical  nurse,  licensed.  In 
private  hospital.  Write  full  particulars  first 
letter.  ADVERTISER  2789,  care  Rural  New- 
Yorker. 


A  NICE  refined  girl  wanted  in  private 
hospital!  over  17  years  of  age.  Pocket 
money  to  start.  Write  fully.  ADVERTISER 
2790,  care  Rural  New-Yorker. 


WANTED  —  Young  man  for  work  on  large 
poultry  farm.  Non-smoker.  $35  per  month 
and  board  to  start.  State  age.  weight, 
schooling,  etc.  SCHWAB  POULTRY  FARM, 
R.  F.  D.  No.  3.  Trenton,  N.  J. 


TOP  WAGES,  fair  treatment  for  capable 
man,  Eastern  Massachusetts  dairy  farm. 
Must  know  livestock,  machinery  be  good 
worker  alone  or  under  direction  working 
owner.  Wife  earn  extra  if  desired  helping 
housework;  not  essential.  Send  references, 
wages  expected  first  letter.  ADVERTISER 
2794,  care  Rural  New-Yorker. 


EXPERIENCED  MAN  to  care  for  mental 
patient;  willing  to  go  any  place.  ADVER¬ 
TISER  2798,  care  Rural  New-Yorker. 


GENERAL  HOUSEWORKER,  Christian 
family,  three  adults.  Own  room,  bath; 
permanent.  $35.  GREGORY,  1854  Bedford 
Ave.,  Brooklyn,  N.  Y. 


WANTED  —  Assistant  cottage  mother, 
children’s  institution,  Westchester  County, 
New  York.  Protestant;  refined;  plain  cook. 
ADVERTISER  2799,  care  Rural  New-Yorker. 


WANTED — Middleaged  married  man,  prefer¬ 
ably  no  children;  caretaker,  handy,  sundry 
duties;  private  place.  Cottage,  modern  im¬ 
provements,  partially  furnished.  ADVER¬ 
TISER  2795,  care  Rural  New-Yorker. 


YOUNG  WOMAN  between  17  and  35  for 
housework.  Modern  country  home.  Two 
adults.  $30  per  month.  MRS.  R.  BURK- 
HALTER,  Ringoes,  N.  J. 


WANTED — White  woman  for  general  house¬ 
work.  Family  three  adults.  Electric  wash¬ 
ing  machine  and  mangle.  Experienced 
cook.  Good  home  and  wages.  Send  snap¬ 
shot  and  references.  MRS.  D.  O.  DECKER, 
58  Tupper  Blvd.,  Ridgewood,  N.  J. 


HERDSMAN  AND  one  good  hand-milker 
wanted.  Nice  house,  steady  position,  good 
wages.  ADVERTISER  2800,  care  Rural 
New-Yorker. 


POULTRYMAN  SINGLE,  $65.  Details  ex¬ 
changed.  Box  326.  Farmer.  Mt.  Lake 
Park,  Maryland. 


WOMAN  WANTED,  middleaged;  house- 
worker;  clean,  healthy  for  lady  alone; 
country  home.  Child  no  objection.  Refer¬ 
ences  required.  $20  monthly,  room,  board. 
BLANCHE  ASCIONE,  Box  150,  R.  D.  2, 
Toms  River,  N.  J. 


NURSEMAID — Care  two  boys,  5V2-2V2  years. 

Some  housework,  no  cooking.  Good  home, 
country.  Other  help  kept.  $35  month  start. 
Write  GLASS,  Monroe,  N.  Y. 


HERDSMAN,  EXPERIENCED  at  getting 
production.  Three  time  milking.  $85  to 
start,  modern  house  and  privileges  for 
A-l  married  man.  Write  P.  O.  BOX  131, 
Neshanic,  N.  J. 


COUPLE — All  year  job.  Houseworker,  cook, 
handyman,  gardener.  Good  home,  country. 
$70  month  start.  JOHN  W.  BLOCK, 
Erskine  Road,  Stamford,  Conn. 


WANTED  —  General  farm  hands,  truck, 
tractor  or  team;  no  milking.  Also  repair 
man.  State  wages  expected.  BOX  36,  381 
Lafayette  St.,  New  York. 


HOUSEWORKER,  PLAIN  cooking,  three 
children,  two  adults;  good  salary.  MRS, 
DONAHUE,  237  Orchard  PI.,  Ridgewood, 
New  Jersey. 


WANTED — Single  herdsman,  must  under¬ 
stand  cows,  calf  raising  and  the  pro¬ 
duction  of  clean  milk.  ADVERTISER  2803, 
care  Rural  New-Yorker. 


COUPLE  WANTED,  childless;  man  to  take 
charge  of  a  modern  poultry  plant.  Wife 
to  be  housekeeper  and  cook.  Pleasant 
surroundings.  Attractive  living  quarters  in 
main  house.  Good  salary.  Steady  position. 
Wonderful  opportunity.  References  re¬ 
quired.  ADVERTISER  2807,  care  Rural 
New-Yorker. 


YOUNG  WOMAN,  hpusekeeper  and  cook. 

Small  family.  Attractive  living  quarters 
in  main  house.  Good  salary.  Wonderful 
opportunity.  90  miles  from  New  York  City. 
Good  home.  References  required.  AD¬ 
VERTISER  2809,  care  Rural  New-Yorker. 


WANTED  —  Single  or  married  man  on 
milk  route.  Clean,  honest,  references. 
P.  O.  BOX  109,  Keene,  N.  H. 


RELIABLE  MAN  for  dairy  and  general 
farm  work.  $90  month,  house,  milk,  etc. 
Good  living  and  working  conditions.  Also 
consider  father  and  son  at  $140  month. 
NELSON  SCHAENEN,  Basking  Ridge,  N.  J. 


PASTEURIZER  IN  small  plant.  Also  must 
make  products.  State  experience  and 
definite  salary.  BOX  131,  Neshanic,  N.  J. 


MARRIED,  EXPERIENCED  man  for  general 
fruit  farm.  Job  permanent,  wages,  bonus. 
State  age,  family,  references.  ADVERTISER 
2811,  care  Rural  New-Yorker. 


GIRL  OR  woman  for  light  housework  in 
lovely  country  home.  Two  adults,  one 
child.  State  salary  desired  and  qualifica¬ 
tions.  MRS.  WALTER  A.  TAYLOR. 
Higganum,  Conn. 


COUPLE  WANTED,  handyman,  housekeep¬ 
ing  and  cooking  for  Fraternity  at  New 
York  University.  Room,  board  and  $20  per 
week.  ADVERTISER  2813,  care  Rural  New- 
Yorker. 


WANTED — General  houseworker,  cooking ; 

small  house;  two  adults,  one  child. 
Country  town,  47  miles  from  New  York 
City.  $40  monthly.  Write  BOX  208,  West- 
port,  Conn. 


YOUNG  WOMAN,  desirous  of  home.  Light 
housekeeping,  four  rooms,  sleep  in. 
Business  couple,  no  children.  $40.  ADVER¬ 
TISER  2814,  care  Rural  New-Yorker. 


COUPLE,  MAN  good  dry-hand  milker  with 
general  farming  experience.  Wife  to 
assist  with  housework.  Two  in  family. 
Name  your  own  wages.  Give  references, 
experience.  MINKDALE  FARMS,  Newtown. 
Conn.,  or  Room  1508,  15  William  StreeC 

New  York,  N.  Y. 


MIDDLEAGED  MAN  or  couple,  man  ex¬ 
perienced,  dry-hand  milker,  drive  car; 
no  drinker.  If  couple,  woman  to  do  house¬ 
work.  Couple  $75  month;  single  man  $50 
month  and  board,  private  room  with 
pleasant  surroundings.  Good  home,  perma¬ 
nent  position  for  right  persons,  on  goat 
dairy  and  breeding  farm.  ADVERTISER 
2815,  care  Rural  New-Yorker. 


MAN  ON  retail  dairy  farm.  $60  per 
month  and  board.  L.  H.  YOUMANS, 
New  Scotland,  N.  Y. 


HOUSEKEEPER:  White,  plain  cooking; 

business  couple,  five  year  old  child.  $45. 
room  and  board.  State  experience  and  age. 
ADVERTISER  2816,  care  Rural  New-Yorker. 


GIRL,  WHITE,  general  housework,  no 
cooking,  light  laundry ;  small  surburban 
home.  Christian  family,  two  children,  8  and 
12  years.  State  age,  weight,  experience 
and  references  in  reply.  $45  per  month  to 
start.  BOX  544,  Chappaqua,  Westchester 
County,  New  York, _ 

Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  649 « 


BALL 


ST.,  MISHAWAKA,  IND. 


Frick  Bear  Cat  Feed  Mill 


Frick  Saw  Mill 


Power  Farm* 
incj  Macninerij 


Don’t  Forget  to  Renew  Your  Subscription 

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THE  RURAL  NEW-YORKER 
333  West  30th  Street  : — :  New  York  City 


Because  you  get  extra-fast  work, 
extra  reliability,  and  extra  economy 
from  Frick  machinery  —  whether  a 
tractor,  silo  filler,  feed  mill,  thresher, 
combine,  saw  mill  or  engine.  Success¬ 
ful  experience  since  1853  is  your 
assurance  that  Frick  machinery  is 
“right.”  Phone,  write  or  visit  your 
nearest  Frick  Dealer  or  Branch  now. 

Branches  at:  Canandaigua  and  Scotia,  N.  Y.; 
Pittsburgh,  Williamsport,  Harrisburg  and 
Easton,  Penna. 


WAYNESBORO.  PA. 

I?  rick  La 


You  Get  More 
For  Your  Money 
When  You  Buy 

BALL-BAND 

RUBBER  FOOTWEAR 


From  Schoharie  Hills 

The  hills  are  in  the  grip  of  a 
drought  this  year  which,  if  not  ‘the 
worst  in  the  memory  of  the  oldest 
inhabitant,’  is  yet  severe  enough  to 
make  us  a  great  deal  of  trouble.  No 
Spring  rains  to  speak  of  fell,  and 
though  light  showers  through  the 
growing  season  kept  the  crops  in 
fairly  good  shape,  the  water  table 
of  wells  and  springs  fell  until  now, 
on  many  fanns,  there  is  no  water 
at  all.  Hauling  from  130  to  200 
gallons  per  day  is  a  new  chore  on 
this  farm,  as  on  many  others.  What 
should  we  do  without  trucks^  and 
cars,  we  wonder?  We  are  watering 
17  head  of  stock,  besides  chickens, 
pig  and  that  used  at  the  house.  I 
know  one  man  who  is  hauling  for 
19  and  another  for  25  head.  My 
fiusband  mounted  two  55  gallon  tar 
drums  on  his  pick-up  truck,  and  four 
milk  cans;  the  water  has  to  be 
dipped  up,  pailful  by  pailful,  from  a 
neighbor’s  spring,  but  it  is  syphoned 
out  into  the  stock  tank  by  means 
of  a  piece  of  garden  hose,  which  re¬ 
duces  that  labor.  Even  the  cows 
know  the  water  tanks,  and  will 
hurry  up  to  the  fence,  waiting 
eagerly  to  be  let  into  the  barnyard 
for  their  twice-a-day  drink. 

In  spite  of  this,  production  among 
our  Jerseys  has  held  up  amazingly. 
Pastures  have  been  short,  but 
Jerseys  are  natural  browsers,  and 
more  and  more  I  am  convinced  they 
are  the  poor  man’s  cow.  The  trim 
appearance  of  the  Jersey  cattle  and 
the  somewhat  hat-rack  appearance 
of  our  one  fine  Holstein,  who  must 
keep  her  big  body  and  huge  udder 
on  such  poor  feed,  is  a  potent  object 
lesson.  However,  old  Daisy,  like  a 
rich  lady  come  on  poor  circum¬ 
stances,  is  doing  nobly,  and  poured 
out  her  50  pounds  per  day  all 
through  the  Summer. 

Hay  was  a  poor  crop  here,  but 
oats  and  barley  soared  to  amazing 
heights;  stands  five  feet  high  were 
common;  corn,  too,  was  fair,  but  late 
millet  suffered  and  was  an  uneven 
stand.  In  spite  of  this,  cow  prices 
are  up.  Small  cows,  and  those 
whose  freshening  dates  are  far  off, 
can  still  be  bought  for  $50  or  $60, 
but  anything  fresh  this  Fall  has 
brought  from  $100  to  $125,  and  top 
price  at  a  recent  sale  was  $185. 

The  head  of  the  house  invested  in 
three  pounds  of  bees  last  May,  and 
as  this  has  been  a  fine  bee  year,  we 
took  off  nearly  50  pounds  of  lovely 
white  clover  honey,  besides  leaving  the 
little  fellows  a  good  Winter  supply.  An¬ 
other  result  of  our  bees’  activity  was 
that  every  scrub  apple  tree,  and  the 
old  common-fruit  orchard  we  have 
long  planned  to  chop  down,  was 
Mden  with  apples.  After  wondering 
what  to  do  with  them  (to  keep  the 
cows  from  committing  suicide  via 
applejags)  we  picked  them  up  and 
made  them  into  cider  at  a  nearby 
mill.  This  we  sold  sweet  at  10  cents 
a  gallon,  when  the  buyer  brought  his 
own  containers.  I  happened  to 
mention  boiled  cider  to  our  feed 
dealer,  and  he  immediately  ordered 
'two  quarts.  This  led  to  other  orders, 
and  I  worked  up  quite  a  trade  in 
boiled  cider  for  making  mince  pies — 
50  cents  a  quart.  However,  I  doubt 
that  it  could  be  produced  in  large 
quantities  for  that,  if  one  had  to 
hire  people  to  pick  up  apples  or 
buy  numbers  of  special  containers. 
However,  it’s  an  idea  for  making  a 
little  side-money.  A  bushel  makes 
three  gallons  of  cider;  this  makes 
about  one  quart  of  boiled  cider  the 
consistency  of  U.  S.  Standard  maple 
syrup.  Figuring  5  cents  for  picking 
up,  4  cents  for  making  the  cider,  5 
cents  for  a  container,  and  5  cents  for 
transportation,  etc.  the  otherwise 
worthless  apples  netted  us  31  cents 
per  bushel,  so  we  plan  to  try  again 
next  year.  k.  s.  h. 

New  York 


Coming  Farmer’s  Meetings 

Dec.  11-12.  —  Connecticut  Pomo- 
logical  Society,  Hartford. 

Jan.  7-9.  —  Massachusetts  Fruit 
Growers  Meeting,  Worcester. 

Jan.  13-16.  —  N.  Y.  State  Horti¬ 
cultural  Society,  Rochester;  Eastern 
meeting  Jan.  28-30,  Kingston. 

Jan.  13-16. — Vermont  Union  Agri¬ 
cultural  Meetings,  Memorial  Audi¬ 
torium,  Burlington,  Vt. 

Jan.  19-24.  —  Pennsylvania  Farm 
show,  Harrisburg,  Pa. 

Jan,  27-30. — New  Jersey  Agricult¬ 
ural  Week,  Trenton,  N.  J. 

Feb.  24-25.  —  New  England  Baby 
Chick  and  Egg  Show,  Town  Hall 
Auditorium,  Meriden,  Conn. 


Skid  Accident  Cost 
John  Hubbell  a 
Shipment  of  Hogs 


John’s  skid  accident  came  to  $600. 
That’s  about  what  he  got  for  one 
shipment  of  hogs.  Doctors,  hospitals 
and  repair  men  are  expensive.  And 
many  times  $600  won’t  restore 
strength  to  John’s  left  arm. 

You  may  say,  “It  can’t  happen  to 
me!”  But  it  has  happened  to  thou¬ 
sands  of  other  farmers.  Play  safe. 
Order  Weed  American  Bar-Rein¬ 
forced  Tire  Chains  with  these  four 
great  features:/.  Bar-Reinforced  Cross 
Links.  3.,  Weedalloy — a  tougher  metal. 
3.  Patented  Lever-Lock  End  Hooks — 
positive  fastening.  Jf,  Side  Chains 
welded  and  hardened  to  resist  wear. 

Weed  Americans  give  double  the 
mileage.  They  save  your  car,  protect 
your  truck.  Ask  for  “Weed  Ameri¬ 
cans,”  made  by  the  American 
Chain  &  Cable  Company,  Inc., 


FOR  SAFE  WINTER  DRIVING 


mWEED  AMERICAN 

Bar-Reinforced  TIRE  CHAINS 


Pine  Needles  After  a  Fall  of  Soft  Snow 


Vo!,  c. 


Published  Bi-Weekly  by  the  Rural  Publishing  Co- 
333  W.  30th  St..  New  York.  Price  Fifty  Cents  a  Year. 


as  Second-Class  Matter  July  17,  1936.  at  the  Post  M_  CC1Q 
at  New  York,  N.  Y„  under  the  Act  of  March  3,  1879.  A  ** 


Photo — Joseph  Adams,  Brookhaven,  N.  Y. 


654 


Vht  RURAL  NEW-YORKER 


December  27,  1941 


What  is  Wrong,  in  the  Apple  Industry? 


UALITY  is  rarely  an  accident 
as  Ruskin  used  to  write.  It 
is  on  the  other  hand  the  re¬ 
sult  of  intelligent  effort.  There 
is  a  will  behind  the  superior 
product.  Every  fruit  grower 
has  some  poor  apples.  The  quantity  varies 
with  seasonal  conditions  and  the  efficiency  of 
the  grower.  The  amount  may  vary  from 
season  to  season  but  there  are  always  some 
poor  apples — often  far  too  many.  With  all 
fruit  growers  there  are  some  low  grade 
apples  just  as  in  society  there  are  always 
some  poor  people.  There  are  ways  of  reduc¬ 
ing  the  number  in  both  cases.  _ 

The  problem  is  to  diminish  them 
to  a  minimum.  Reference  is  here 
made  to  good  apples  below  the 
B  grade  —  as  well  as  to  the  cull, 
which  is  a  burden  to  all. 

Methods  Count 

If  the  problem  of  the  poor 
apple  is  one  of  insect  damage  or 
disease  the  problem  can  be 
greatly  reduced  by  increasing  the 
effectiveness  of  spraying.  In  these 
days  of  high  powered  sprayers 
and  thorough  scientific  spray  pro¬ 
grams  available  to  everybody, 
there  is  little  reason,  except  the 
weather,-  for  allowing  insects  and 
diseases  year  in  and  year  out  to 
contribute  largely  to  poor  apples 
or  culls  from  these  causes. 


By  M.  B.  Cummings 

no  easy  solution  to  this  problem  of  the  in¬ 
ferior  apple.  In  New  York  State  for  many 
years  the  poor  apple  constituted  20  per  cent 
of  the  entire  crop.  This  was  before  thinning 
became  an  established  practice.  In  a  well- 
managed  orchard  the  presence  of  poor  apples 
aside  from  the  low  grade  and  cider  stock 
should  not  exceed  10  per  cent,  but  oftentimes 
it  does.  It  is  easy  to  forecast  culls;  not  so 
easy,  however,  to  forecast  all  poor  apples. 

Outlet 

If  all  the  cull  apples  are  destroyed 


or 


Cold  storage  and  packing  plant  for  a  Vermont  commercial 
Connecticut  valley  orchard  at  Westminister. 


orchard. 


Rain  a  Factor 

Water  is  an  important  factor  not  only  in 
the  effectiveness  of  the  sprays;  but  as  a  con¬ 
trolling  factor  in  the  development  of  diseases. 
Wet  years  are  bad  years  for  scab;  and 
furthermore,  in  seasons  when  there  is  much 
rain  there  is  difficulty  in  following  precisely 
the  spray  schedule,  for  bad  weather  inter¬ 
feres.  To  have  to  omit  one  spray  application 
because  of  bad  weather  is  a  weak  link  in  the 
chain  of  best  spray  control.  This  is  one  of 
the  most  serious  problems  for  the  apple 
grower.  Orchardists  are  advised  to  spray 
ahead  of  the  rains,  to  forecast  the  weather 
locally,  and  to  keep  ahead  of  bad  weather; 
and  make  application  in  advance  of  infes¬ 
tation  but  this  cannot  always  be  done,  so 
we  have  here  a  most  serious 
problem  and  one  the  grower 

must  work  out  the  solution  under 
local  conditions. 

Thinning  Important 

Severe  and  thorough  thinning 
of  the  fruit  during  the  month  of 
June  will  help  very  materially  in 

reducing  the  number  of  poor 

apples.  All  infested  specimens,  all 
spotted  fruit,  all  ill-shapen  apples 
and  those  that  occur  in  large 
clusters  making  a  crowd,  should 
be  thinned  out  as  in  many  cases 
such  fruits  contribute  to  the  poor 
apple  supply  rather  than  to  the 
A  grade.  In  recent  years  many 
growers  have  felt,  and  omitted 

the  thinning  work  with  McIntosh, 
on  the  assumption  that  a  well- 
colored  McIntosh  even  of  small 
size  would  always  be  salable.  But 


fed  to  stock  at  harvest  time  what  shall  be 
done  with  the  rest  of  the  fruit  that  is  too 
good  to  throw  away  and  too  poor  to  sell? 
Some  of  it,  of  course,  can  be  bought  by  the 
Government  and  used  in  relief  work,  but 
not  many  poor  apples  are  thus  bought.  Part 
of  them  can  be  worked  off  locally  by  people 
who  are  unable  or  unwilling  to  pay  high 
prices  for  fancy  fruit.  Perhaps  after  all,  it  is 
not  ethical  to  try  to  force  every  man  who 
buys  apples  to  purchase  only  the  first  class 
product.  Some  people  cannot  afford  a  Cadillac, 
but  do  need  a  car.  Some  growers  are  argu¬ 
ing  now  that  if  we  can  eliminate  not  merely 
the  culls  but  the  lower  grades  as  well  we 
will  greatly  increase  the  market  for  the  high 
grade.  Not  every  person  can  afford  to  buy 
fancy  fruit  for  dessert  or  for  kitchen  use. 
Not  every  man  can  or  will  buy  a  $7  hat. 


into  wholesome  beverages.  Then  there  are 
apple  butters,  jellies  and  jams,  etc.  All  of 
these  may  help  much  in  taking  care  of  the 
surplus  of  the  not  readily  salable  products 
of  the  orchard.  Will  it  be  done! 

Since  the  major  problem  is  to  dispose  of 
the  poor  grade  fruit  with  profit  or  at  least — 
and  not  to  lessen  the  margin  of  profit  on 
the  better  grades;  how  shall  it  be  done?  It 
is  a  challenging  problem  to  know  whether 
this  can  be  done.  Perhaps  there  ought  to  be 
factories  in  many  of  the  apple  growing  sec¬ 
tions  where  poor  grade  apples  can  be  dis¬ 
posed  of  and  a  market  made  for  these  by¬ 
products  which  will  be  good 
enough  to  allow  at  least  a  living 
wage  for  handling  the  products. 
It  should  remove  the  temptation 
to  put  the  poor  grades  on  the 
market  in  abundance  to  compete 
with  the  better  grades.  Other 
fruit  growing  industries  have  a 
by-product  outlet.  Both  orange, 
lemon  and  pineapple  products 
have  their  sidelines  or  by-, 
product  outlet.  Also  the  straw¬ 
berry  and  raspberry  growers. 
They  use  them  in  canning  and 
jelly-making.  And  now  in  freez¬ 
ing  methods  recently  employed 
which  preserve  the  fruits  at  low 
temperatures  until  the  time  of 
consumption.  It  would  seem  that 
the  apple  growers  or  those  who 
represent  the  industry  have  been  definitely 
backward  in  developing  more  rapidly  and 
more  generally  the  by-products  outlet  for  the 
crop  of  the  apple  orchard. 

A  Broader  View 

In  this  paragraph  I  desire  to  present  certain 
background  facts  relating  to  the  apple  in¬ 
dustry.  It  is  time  we  took  a  broad  view  to 
see  what  lies  behind  as  well  as  what  lies 
ahead  of  us.  There  are  2,423,000  acres  de¬ 
voted  to  the  culture  of  apples,  with  an  annual 
production  of  about  150,000,000  bushels  of 
fruit  valued  at  about  $110,000,000,  but  it  is 
important  to  note  that  the  commercial  crop 
amounts  to  only  about  60  per  cent  or  90,- 
000,000  bushels.  The  rest  is  used  on  the  farm, 
sold  for  low  prices  for  processing,  or  is  a 
waste  particularly  in  years  of  large  crops. 

We  need  to  find  more  uses  for 
apple  by-products.  About  20  per 
cent  or  30,000,000  bushels  is  used 
for  the  preparation  of  apple  by¬ 
products  such  as  cider,  brandy, 
vinegar,  dried  apples,  canned 
apples,  apple  sauce,  apple  butter 
and  apple  jelly. 

A  study  of  the  facts  of  apple 
by-products  reveals  some  inter¬ 
esting  facts  as  shown  in  the  table 
below: 

Use  of  Apple  By-Products* 


Cider  . 16,000,000 

Dried  Apples  .  6,500,000 

Canned  Apples  .  5,000,000 

Canned  Apple  Sauce  2,000,000 
Brandy  . 1,800,000 


Per  cent  of  Total 
Bushels  production 
10% 


The  liqui-duster ,  water  dusting  outfit  at  work  on  a  Vermont  farm.  Air 
pressure  forces  the  water  and  dust  taking  the  place  of  pump,  or  air  blast 

only. 


31,300,000 

*  Figures  from  Williaman  and 
U.  S.  Department  of  Agriculture 

Apple  Farms 


4% 

3% 
1.2% 
1.1% 

19.3% 
Swenson, 


there  is 

a  limit  to  the  number  of  sn^ll  ones  that  can 
be  sold.  And  of  course  a  limit  to  the  amount 
of  color  that  an  apple  may  develop  when  it 
grows  in  a  cluster  and  is  shaded  either  by 
other  apples  or  by  leaves.  Moreover,  in  a 
year  of  large  crops  as  in  1939,  even  a  small 
McIntosh  well-colored  and  physically  perfect 
is  not  readily  salable  as  recent  experience  has 
abundantly  shown.  Small  size  and  poor  color 
even  in  the  absence  of  physical  imperfection, 
tend  to  discount  not  merely  the  price  but 
the  salability  of  the  fruit. 

The  problem  of  the  low  grade  apple  has 
been  studied  many  times  in  different  parts 
of  the  country.  In  Michigan  it  was  studied 
in  commercial  orchards;  in  New  York  and 
Vermont  and  elsewhere  experimentally,  also 
in  demonstration  orchards.  In  various  ways 
here  and  there  and  it  is  clear  that  there  is 


There  are  some  people  who  are  not  effective 
sprayers  who  produce  fair  quality  fruit;  and 
they  want  to  dispose  of  it  for  a  price.  Have 
they  a  right  to  do  it?  Who  can  say  no? 

Other  Proposals 

'  Someone  has  proposed  a  Federal  bounty  to 
eliminate  orchards  which  are  not  profitable, 
or  those  in  which  the  operator  has  failed.  This 
would  be  one  way  to  eliminate  the  poor 
grade,  but  in  years  of  small  crops,  the  low 
grade  may  be  a  blessing  to  somebody!  An¬ 
other  proposal  is  a  Federal  bounty  for  the 
elimination  of  surplus  apples  before  or  at 
the  harvesting  season.  But  who  can  say  it 
will  work? 

Special  By-Products 

Perhaps  there  ought  to  be  special  markets 
for  inferior  apples  where  they  may  be  made 


On  the  census  figures  of  1935 
there  were  listed  about  2,358,781  farms 
having  apple  trees,  and  40  per  cent  of  the 
crop  is  produced  by  smalt  individual  farm 
orchards  occurring  in  all  the  states  except 
two.  These  figure^  show  how  widely  distri¬ 
buted  the  industry  is,  and  that  the  problem 
of  surplus  disposal  is  nation  wide. 

Outlook 

Some  phases  of  the  favorable  outlook  may 
be  listed,  such  as  the  development  of  pro¬ 
cessed  apple  juices  similar  to  those  of  tomato, 
citrus  and  pineapple.  Sterilization  and  fil¬ 
tration  methods  are  being  studied  and  heat 
pasteurization  has  been  partially  worked  out. 
Perhaps  the  air  ought  to  be  removed  from 
apple  juice  as  it  is  from  citrus  juices;  but 
deareation  just  now  is  a  moot  subject.  Glass 
seems  to  be  the  standard  container  but  more 
experimental  (Continued  on  Page  657) 


655 


The  Wonder  and  Mystery  of  Soil 

Ten  times  ten  thousand  years  ago  an  all¬ 
wise  Providence  began  building  soil  for  the 
seeds  of  man.  It  is  one  of  God  s  great  gifts 
to  the  world,  and  one  which  we  are  still  m 
the  process  of  understanding.  Until  that 
problematical  time  arrives  when  we  grow  our 
food  in  water  tanks  with  chemicals,  or  else 
learn  to  live  on  chemical  pellets  produced  m 
laboratories,  soil  will  continue  to  be  one 
the  most  important  natural  resources  for  the 
welfare  of  mankind.  From  it  comes  our 
food’  from  it  comes  most  of  the  material 
which  clothes  our  bodies.  The  soil  gives  us 
wood  for  fuel;  coal  and  oil  are  the  results 
of  soil’s  production  in  the  days  of  long  ago 
when  dinosaurs  roamed  the  earth  and  ate 
fern-like  growths  which  towered  above  the 
reptilian  monsters.  Soil  gives  us  wood  for 
our  home  construction  and  myriad  other 
uses.  Without  soil,  life  as  we  know  it  today 
would  be  impossible. 

The  crust  of  the  earth’s  surface  which  we 
plow,  harrow,  cultivate  and  eniich  in  re¬ 
turn' for  its  crops  is  composed  of  two  main 
parts.  First  there  is  the  solid,  inorganic 
matter;  this  is  in  the  form  of  particles  of 
mineral  matter.  Mineral  soil  particles  are 
usually  classified  by  scientists  as  sand,  silt, 
or  clay  on  the  basis  of  the  size  of  the  particles. 
The  mineral  particles  which  are  smaller  than 
.002  inch  in  diameter  are  called  clay;  if  the 
size  of  a  particle  is  between  .0002  and  .002 
it  is  silt.  It  is  sand  if  the  particles  are  be¬ 
tween  .002  and  .08. 

Farmers  know  that  soil  which  has  some 
clay  in  it,  other  things  being  equal,  usually 
produces  good  crops  year  after  year  unless 
it  is  an  exceptionally  rainy  season.  This  is 
because  the  chemical  ingredient  which  makes 
clay  sticky,  plastic  and  cohesive  when  moist 
has  a  great  attractive  force  for  water  and 
the  various  chemicals  which  are  transformed 
into  plant  foods  when  in  a  liquid  form. 

Too  great  a  proportion  of  clay  makes  a 
problem,  for  drainage  and  aeration  are  im¬ 
peded.  The  writer  knows  a  family  that  has 
a  garden  spot  about  200  feet  long  and  100 
feet  wide.  It  is  black  loam  with  reasonable 
humus  content,  but  with  lots  of  clay.  In  dry 
and  normal  seasons  a  tremendous  amount  of 
food  was  grown;  in  wet  seasons  the  garden 
was  a  near  failure.  A  four  or  five  inch  cover¬ 
ing  of  sand  on  this  area  has  made  almost  a 
perfect  garden  soil.  Clay  and  sand  together 
harden  and  form  a  lumpy  condition;  but  if 
there  is  ample  organic  or  humus  material 
with  the  clay  it  makes  excellent  soil. 

We  need  this  background  of  clay,  silt  or 
sand.  But  to  produce  crops  there  must  be 
humus  material.  Humus  is  all  forms  of  de¬ 
composed  or  decayed  organic  material.  It  is 
part  of  the  mystery  of  life  that  that  which 
comes  from  and  lives  on  the  products  of  the 
soil  shall  return  to  it. 

In  most  of  the  farming  regions  of  the 
United  States,  the  matter  of  increasing  the 
humus  material  of  the  soil  is  just  beginning 
to  receive  the  attention  it  deserves.  Good 
husbandmen  have  been  aware  of  the  problem 
for  centuries.  Hundreds  of  years  ago,  Cato, 


<Ph  rural  NEW-YORKER 

the  Roman  senator  and  general,  wrote  his 
fellow  countrymen  that  all  manures  should 
be  carefully  saved  to  return  to  the  soil.  He 
advocated  saving  leaves  and  brush  and 
garbage  for  compost.  Cato  was,  perhaps,  the 
first  bio-dynamic  exponent  of  agriculture. 

Most  of  us  who  work  with  the  soil  con¬ 
stantly  strive  to  increase  humus  by  adding 
animal  manures  and  plowing  under  green 
crops.  A  new  type  commercial  fertilizer  with 
an  organic  base  of  ground  up  garbage  offers 
promise.  Our  native  peat  bogs  are  beginning 
to  be  developed.  Eventually  the  price  will 
be  such  that  they  will  hold  promise  as  a 
general  source  of  humus  material. 

A  part  of  the  wonder  and  mystery  of  the 
soil  has  to  do  with  its  chemical  ingredients. 
We  are  all  familiar  with  nitrogen,  phosphor¬ 
ous  and  potassium.  They  are  represented  by 
numbers,  and  in  that  order,  on  the  bags  of 
fertilizer  we  buy.  There  are  many  minor 
elements  that  science  has  discovered  in  the 
soil.  Among  them,  eleven  are  essential  to  the 
flowering  and  reproductive  processes  of  plants 
in  addition  to  the  three  main  ones  given. 
These  eleven  essential  elements  are:  boron, 
zinc,  copper,  sulphur,  magnesium,  manganese, 
iron,  calcium,  carbon,  oxygen,  and  hydrogen. 
The  last  three,  plants  obtain  from  the  air  and 
water;  the  other  elements  are  taken  in  by 
the  feeding  rootlets  in  the  soil. 

We  speak  of  soils  as  being  acid,  neutral  or 
alkaline.  Scientists  speak  of  this  condition 
according  to  the  pH  reading.  Soil  testing  kits 
are  inexpensive  and  are  essential  equipment 
for  farmers  and  gardeners.  By  means  of  a 
color  chart  one  can  learn  the  condition  of 
the  soil.  A  reading  of  pH  7  is  about  neutral. 
We  call  alkaline  readings  the  readings  above 
7;  acid  conditions  are  called  pH  readings  be¬ 
low  that  figure. 

While  it  is  true  a  neutral  soil  produces 
average  results  with  many  crops,  we  also 
know  that  certain  plants  do  better  with  a 
certain  type  of  soil.  For  example  acid  or 
slightly  acid  soils  produce  better  straw¬ 
berries,  citrus  fruits,  spinach  and  lima  beans, 
Alkaline  soils  give  better  grapes,  kale, 
cauliflower,  string  beans,  carrots,  squash 
and  peas.  Certain  crops  demand  more  nitro¬ 
gen  such  as  lettuce,  asparagus  and  spinach 
for  best  results  because  nitrogen  pushes  leafy 
growth;  potatoes  need  'extra  potash.  The 
marvel  of  it  is  that  by  adding  certain 
chemicals  we  can  make  balanced  rations  for 
plants  that  serve  our  needs. 

The  soils  of  the  United  States  are  divided 
by  the  Department  of  Agriculture  into  nine 
great  soil  regions;  the  gray  forest  soils  are 
in  the  northern  part  of  the  eastern  half  of 
the  country;  directly  south  of  this,  the  east- 
west  range  being  from  central  Maine  to 
western  Minnesota,  and  the  north-south 
range  from  central  Maine  to  northern 
Arkansas  and  southern  Tennessee.  The  red 
and  yellow  forest  soils  occupy  the  middle  and 
lower  south  as  far  west  as  southeastern 
Oklahoma  and  east  central  Florida.  The 
prairie  soils  extend  from  northwestern 
Indiana  to  eastern  Nebraska;  the  western 
boundary  of  the  region  is  the  famous  30  inch 
rain-fall  line.  The  black  prairie  soil  region 
occupies  the  eastern  part  of  the  Great  Plains’ 


area,  a  narrow  belt  from  Canada  to  Mexico, 
and  corresponds  with  the  20  to  30  inch  rain¬ 
fall  belt.  The  dark-brown  aridic  soils  lie 
westward  of  the  black  prairie  soil  belt  and 
eastward  of  the  Rocky  Mountains.  The 
average  rainfall  here  is  about  ten  inches.  The 
last  governmental  classification  takes  three 
soil  regions  together;  the  brown  desert  soil, 
gray  desert  soil  and  the  mountain  and 
mountain  valley  soils.  These  three  soil 
regions  occupy  the  area  between  the  dark 
brown  aridic  soils  and  the  Pacific  Ocean. 

Today  soil  has  become  a  major  concern  to 
all  farmers  and  agencies  interested  in  con¬ 
serving  this  great  natural  resource.  It  took 
Nature  unknown  aeons  of  time  to  weather 
the  rocks  on  the  outer  surface  of  the  earth’s 
crust  which  form  the  basis  of  our  soil.  Wind, 
water,  temperature  and  glaciers  have  worked 
millions  of  years  to  produce  soil.  The  pro¬ 
cess  is  never  ending.  But  as  man  has  con¬ 
quered  this  continent  in  the  west,  he  has 
been  prodigal  in  his  use  of  this  resource.  We 
have  plowed  where  we  ought  not  to  have 
plowed.  In  the  Great  Plains  area  30,000,000 
acres  of  the  light,  fertile  soil  were  plowed 
for  the  first  time  during  World  War  I; 
drought  plus  winds  gave  us  the  terrible  dust 
storms. 

In  various  areas  erosion  is  a  terrible,  but 
not  unsolvable  problem.  Rivers  wear  off  and 
chew  out  good  soil;  rainfall  sweeps  away 
fertile  top  soil.  Therefore,  we  are  building 
dams  and  learning  to  plow  on  the  contour 
and  to  terrace  and  strip  crop. 

Soil  is  our  trust  and  heritage  for  the 
generations  to  come.  Over  1,000,000,000; 
acres  of  the  United  States  are  in  farms; 
forests  cover  the  land  of  615,000,000  acres 
of  which  185,000,000  acres  are  woodlots  on 
farms.  The  soil  of  about  600,000,000  acres  of 
public  domain  are  used  for  grazing. 

The  very  commonness  and  gigantic  amount 
of  the  soil  in  our  nation  has  helped  us  re¬ 
main  indifferent  to  its  wonder  and  mystery. 
We  have  taken  things  too  much  for  granted, 
done  things  we  ought  not  to  have  done; 
left  undone  those  things  we  should  have 
dong. 

To  maintain  our  soils  is  a  task  to  which 
we  must  dedicate  ourselves  as  good  citizens 
and  good  farmers.  It  is  a  deep  and  challeng¬ 
ing  problem.  In  the  words  of  the  1940  Year¬ 
book  of  Agriculture:  ‘With  realistic  recog¬ 
nition  of  the  gains  that  have  been  made,  we 
must  also  take  cognizance  of  the  unsolved 
problems  and  difficulties  that  still  remain  to 
-be  overcome  before  the  forces  of  soil  deple¬ 
tion  are  really  checked  on  American  farm 
lands.  In  actual  accomplishment,  in  terms  of 
acres  under  control  or  of  farms  placed  under 
conservation  management,  we  have  only 
made  a  beginning. 

“The  solution  of  these  problems  extends 
far  beyond  the  techniques  of  soil  manage¬ 
ment.  In  tackling  them  the  farmer  is  gradu¬ 
ally  becoming  more  aware  of  the  deep  inter¬ 
relationship  of  all  his  problems.  What  he 
faces  is  essentially  the  need  of  eliminating 
throughout  the  structure  of  the  farming 
system  those  forces  that  are  contributing  to 
the  depletion  of  the  soil.” 

Haydn  S.  Pearson 


Barclay’s  Betty,  the  world’s  record  Ayrshire  cow,  has  produced  200,000 
pounds  of  milk  during  her  life.  She  is  in  the  Strathglass  Farm  herd  of 
Hugh  J.  Chisholm,  Port  Chester,  New  York. 


Meadow  Brook  Monitor  Million,  the  millionth  registered  purebred  Guern¬ 
sey.  Left  to  right,  Richard  Bauer,  the  buyer  and  Frank  Kummer,  the 
breeder,  both  of  Climax ,  N.  Y.;  and  J.  E.  Cunningham,  Peterborough,  N.  H. 


656 


The  RURAL  NEW. YORKER 


December  27,  1941 


Holiday  Books  for  Our 
Friends 

There  have  been  so  many  re¬ 
quests  for  suggestions  as  to  books 
to  read  and  books  for  Christmas  the 
following  are  offered  in  the  hope 
that  they  may  help.  Of  all  the 
books,  “Windswept”  by  Mary  Ellen 
Chase  should  head  the  list.  The 
Maine  Coast  has  never  been  de¬ 
scribed  in  such  perfect  English  and 
beauty.  It  is  as  lovely  as  poetry. 
“My  Friend  Flicka”  by  Mary 
O’Hara  is  very  worthwhile.  The 
whole  family  will  enjoy  the  story 
of  a  boy  and  a  horse.  It  ranks  with 
“The  Yearling.”  Both  will  be 
classics  when  many  best  sellers  are 
forgotten.  Many  historical  and 
pioneer  books  are  on  the  market 
which  refresh  one’s  memory  of  the 
early  struggles  in  America.  Any  of 
the  “River”  books  are  *  exciting 
reading.  Try  “Saratoga  Trunk,” 
with  a  New  Orleans  and  Saratoga 
flavor  by  Edna  Ferber;  “Botany 
Bay”  by  Nordhuff  and  Hall;  “The 
Winds  of  God,”  a  Vermont  boy’s 
life,  by  Irving  Bacheller;  “The 
Timeless  Land,”  the  first  settling  of 
Australia,  by  Eleanor  Dark;  “One 
Red  Rose  Forever,”  (reSteigel  glass) 
by  Mildred  Jordan;  “Big  Family”  by 
Bellamy  Partridge;  “Keys  of  the 
Kingdom,”  by  A.  J.  Cronin;  “The 
Fighting  Littles,”  by  Booth  Tarking- 
ton  for  many  laughs.  “A  Treasury 
of  Gilbert  and  Sullivan,”  by  Deems 
Taylor  is  a  book  one  yearns  to  own 
but  at  $5  it  is  prohibitive  for  most 
of  us.  “Reading  I’ve  Liked,”  by 
Clifton  Fadiman  contains  a  good 
selection  of  old  friends  and  some 
modern  authors.  For  children  there 
are  many  instructive  and  attractive 
books  —  all  handsomely  illustrated. 
“A  Little  Book  of  Prayers,”  by  E. 
F.  Johnson  has  lovely  drawings  in 
blue  by  Maud  and  Miska  Pettrsham 
and  is  an  exquisite  little  book  for 
small  children  of  all  faiths.  “A 
History  of  the  United  States,”  by 
Arensa  Sondergard  is  a  splendid 
history  for  young  children.  It 
starts  fro  mthe  beginning  of  our 
country  to  the  present  time  and  in 
small  compass  gives  outstanding 
events  and  people.  For  a  peek  be¬ 
hind  the  scenes,  “The  Big  Zoo,”  by 
William  Bridges  is  good.  “The 
American  A.  B.  C.”  written  and 
illustrated  by  Maud  and  Miska 
Petersham  is  a  simple,  book  for 
younger  children  up  to  six  or  seven. 
Elizabeth  Morrow’s  “Shannon,” 
“Pint  of  Judgment”  or  “Rabbit’s 
Nest,”  and  only  50  cents  each,  will 
be  favorites  not  only  with  the 
children.  “Poor  Richard,”  by  James 
Daugherty;  “Young  Longfellow,”  by 
Lawrence  Thompson;  and  “Ethan 
Allen,”  by  Stewart  Holbrook  are 
suitable  biographies  in  story  form 
for  the  teen  ages.  “Pottery  Making,” 
by  York  Honore;  “Your  Own 
House,”  by  Thomas  P.  Robinson; 
and  “Bread  and  More  Breads,”  by 
Sumption  and  Ashbrook  are  well 
worthwhile.  These  are  some  of  the 
books  you  may  miss  in  the  prolific 
output.  And,  of  course,  “Seven 
Decades  of  Milk.”  Fuller  suggestions 
will  be  made  to  any  who  are  in¬ 
terested.  M.  G.  K. 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 
19  year  old  Gerald  Ridley,  of 
Newark,  N.  Y.,  believed  to  be  the 
youngest  master  of  a  senior  Grange 
unit,  has  been  chosen  new  master 
for  the  coming  year  by  Newark 
Grange  at  is  annual  meeting. 


News  From 

Farmers  in  the  Garden  State  re¬ 
port  that  the  heavy  rains  in  middle 
December  put  an  end  to  the 
threatened  shortage  of  farm  water 
supplies,  and  that  the  ground  is 
now  saturated  with  moisture  that 
should  keep  it  in  good  shape  for 
cultivation  next  Spring. 

All  late  crops  were  harvested  and 
stored  earlier  in  the  season.  Early 
crops  have  been  marketed  and  the 
prices  received  were  generally  satis¬ 
factory. 

The  most  serious  problem  yet  to 
be  solved  is  the  farm  labor  shortage. 
Early  check-ups  seem  to  show  an 
average  shortage  of  about  5,000  farm 
hands  in  New  Jersey  with  no  visa- 
ble  supply  in  sight.  The  possible 
change  in  Army  draft  conscription 
ages  from  21  down  to  18  will  affect 
many  farmers’  sons  and  will  conse¬ 
quently  aggravate  the  labor  situa¬ 
tion  further,  making  it  more  difficult 
to  increase  crop  production  in  line 
with  the  Federal  Government’s  new 
program.  Improved  farm  machinery, 
and  increased  use  thereof,  may  help 
solve  this  problem. 

Soybeans  in  Monmouth  County 

More  proof  of  the  value  of  in¬ 
oculating  soybeans  is  furnished  by 
the  results  of  the  Extension  Service 
soybean  test  recently  harvested  on 
the  P.  D.  Van  Mater  farm  at  Marl¬ 
boro.  A  strip  of  uninoculated 
Harbin  soybeans  yielded  16.7  bushels 
per  acre,  while  an  adjacent  area  in¬ 
oculated,  of  the  same  variety,  and 
planted  at  the  same  time,  yielded 
22.5  bushels  per  acre.  A  further 
interesting  feature  of  this  test  was 
the  performance  of  the  new  Chief 
variety,  according  to  M.  A.  Clark, 
County  Agricultural  Agent.  Re¬ 
ported  as  out-ranking  all  others  in 
yield,  wherever  it  has  been  tested, 
it  yielded  23.5  bushels  per  acre  at 
the  Van  Mater  farm.  The  County 
agent  reports  that  several  Monmouth 
County  farmers  plan  to  try  this 
variety  next  season. 

Mercer  Girl  Wins  Guernsey  Prize 

Sixteen  year  old  Anna  Perrine, 
Dutch  Neck,  was  awarded  a  pure¬ 
bred  registered  Guernsey  calf  at 
the  New  Jersey  College  of  Agri¬ 
culture  for  her  excellence  as  a  4-H 
dairy  club  member  and  Guernsey 
cattle  owner  during  1941.  The  award 
was  made  by  the  New  Jersey 
Guernsey  Breeders’  Association  dur¬ 
ing  its  annual  meeting  at  Princeton 
Inn. 

Miss  Perrine,  a  junior  in  Princeton 
High  School,  started  her  4-H  Club 
work  just  two  years  ago  with  a  grade 
Guernsey.  The  heifer  calf  which  the 
cow  bore  was  the  first  4-H  “test- 
tube”  dairy  animal  born  in  Mercer 


Business  Bits 

“The  Story  of  a  New  and  Better 
Source  of  Vitamin  D  for  Poultry 
Feeds”  is  the  title  of  a  16 -page 
booklet  recently  published  by  the 
DuPont  Company.  This  booklet 
reviews  the  development  of  D- 
Activated  Animal  Sterol  and  dis¬ 
cusses  Vitamin  D  as  an  essential 
feeding  ingredient.  The  use  of 
“Delsterol,”  DuPont’s  “D”-Activated 
Animal  Sterol,  in  poultry  feeds  is 
outlined  together  with  the  tests  con¬ 
ducted  to  test  “Delsterol  for  Vita¬ 
min  D  efficiency.  Copies  of  the  book¬ 
let  may  be  obtained  by  writing 
Organic  Chemicals  Department,  E.  I. 
duPont  de  Nemours  and  Company, 
Inc.,  Wilmington,  Delaware. 


“Home  Meat  Curing  Made  Easy.” 
— This  attractive  book  will  be  of 
interest  to  every  farmer  who  cures 
meat.  It  consists  of  over  100  pages 
of  step-by-step  instructions  cover¬ 
ing  butchering,  trimming  and  curing 
pork,  beef,  veal  and  lamb,  as  well 
as  complete  directions  for  sausage 
making,  canning,  cooking  and  serv¬ 
ing  meats.  It  contains  over  200 
illustrations.  Priced  at  only  10  cents 
per  copy,  it  may  be  purchased  from 
Morton  Salt  dealers  or  direct  from 
the  Morton  Salt  Company,  Chicago, 
Ill. 


“Guide  to  Gun  Cleaning.” —  This 
instructive  little  volume  tells  in 
plain  everyday  language  why  gun 
cleaning  is  essential  to  greater  accu¬ 
racy  and  better  patterns.  Tells  how 
it  may  be  done  easily,  quickly 
and  thoroughly.  It  is  free.  Address 
Frank  C.  Hoppe,  2332  N.  8th  St., 
Philadelphia,  Pa. 


New  Jersey 

County.  As  a  start  toward  a  pure¬ 
bred  herd,  Miss  Perine  purchased  a 
purebred  calf  during  the  last  year 
and  sold  the  grade  to  help  meet  the 
expense.  She  is  now  the  owner  of 
a  purebred  heifer,  two  purebred 
calves,  and  one  grade  calf. 

States’  High  Egg  Record 

The  1941-42  Hunterdon  County 
Egg  Laying  Contest  got  off  to  a 
record  start  last  month  with  Howard 
Woodward’s  Leghorns  from  English- 
town  exceeding  all  previous  monthly 
records  for  the  State  with  339.3 
points  and  341  eggs.  Second  and 
third  pens  at  Hunterdon  were  both 
Leghorn  entries  of  Rapp’s  Poultry 
Farm,  Farmingdale.  One  produced 
331.25  points,  336  eggs,  and  the 
other  327.75  points,  327  eggs. 

At  the  Passaic  County  Egg  Laying 
Contest  at  Paterson,  R.  I.  Reds  of 
E.  B.  Parmenter,  Franklin,  Mass., 
took  the  lead  in  October  with  331.25 
points,  348  eggs;  New  Hampshires 
of  George  A.  Pearce,  Whitehouse, 
were  second  with  329.65  points,  336 
eggs,  while  Leghorns  from  the  Rapp 
Poultry  Farm  were  third  with  325.85 
points,  327  eggs. 

Although  the  production  of  the 
leading  pen  at  Paterson  did  not 
exceed  that  of  previous  years,  the 
average  of  all  pens  was  the  highest 
ever  attained  in  the  project,  194 
points,  209  eggs. 

Potato  Marketing  Bill 

Many  potato  growers  may  realize 
that  there  is  a  prospect  of  the  potato 
crop  being  put  under  marketing 
restrictions  similar  to  those  now  in 
effect  for  wheat.  Of  course,  before 
such  a  thing  is  done,  growers  will 
be  given  an  opportunity  to  vote 
upon  it.  Under  the  existing  law  such 
a  vote  must  be  taken  in  the  Fall 
before  the  crop  is  planted.  The 
likelihood  of  marketing  quotas  being 
imposed  on  the  1942  crop  is  rather 
slim  because  of  this  stipulation  in 
the  marketing  act.  Potato  growers, 
however,  should  miss  no  opportuni¬ 
ties  to  keep  informed  about  any 
proposals  of  this  sort.  It  will  very 
likely  be  discussed  at  meetings 
during  the  coming  Winter,  and  every 
grower  of  potatoes  should  learn 
something  about  how  much  a 
marketing  scheme  would  affect  him. 

Farm  Short  Courses 

Dates  of  five  short  courses  to  be 
offered  this  Winter  at  the  College 
of  Agriculture,  Rutgers  University, 
were  announced  here  today  by  Prof. 
Frank  G.  Helyer,  director  of  resi¬ 
dent  instruction.  These  courses  will 
be  given  in  the  period  of  February 
9  to  March  7.  John  W.  Wilkinson 


CONTENTS 

THE  RURAL  NEW-YORKER,  Dec.  27,  1941 


FARM  TOPICS 

A  Farm  Partnership  That  Works  . 657 

Following  the  Road,  Part  II  .  658 

Draft  Rules  for  Farm  Labor  .  660 

Fruit  Growing  a  Family  Enterprise  ....  661 
HORTICULTURE 

What  is  Wrong  in  the  Apple  Industry?  654 

The  Wonder  and  Mystery  of  Soil  _ 655 

New  White  Grape  .  657 

Fresh  Frozen  for  Flavor  .  669 

Peas  in  Central  New  York  .  672 

LIVESTOCK  AND  DAIRY 

What  Becomes  of  the  Mutton?  .  659 

Feed  Formula  Reviewed  .  660 

Death  Rattle  at  Syracuse  .  661 

Metropolitan  Co-operative  Milk  Pro¬ 
ducers  Bargaining  Agency  .  661 

An  Idol  Has  Fallen  .  661 

Protein  Programs  for  Pigs  .  662 

WOMAN  AND  HOME 

What  Are  We  Doing?  .  664 

Steam  Pumpkin  Pudding  .  664 

Help  in  Solving  Parents’  Problems  ....  664 

Can  the  Culls  .  664 

Housewifes’s  Musings  .  665 

THE  HENYARD 

No  Profit  in  Empty  Hen  Houses .  661 

Around  the  Mash  Hopper  .  669 

Teach  Your  Hens  to  Roost  .  669 

MISCELLANEOUS 

More  Monuments  .  659 

We  Are  at  War  .  660 

New  Automobile  Insurance  Law  .  660 


— grapes 

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Apples,  Pears,  Plums,  Peaches,  Cherries. 
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FRUIT  TREES 

Seeds  —  Berry  Plants  —  Ornamentals 

LOWEST  PRICES  POSSI BLE  —  H IG  H  EST 
GRADE  STOCK.  Guaranteed  to  satisfy.  Farm, 
Flower  &  Garden  Seed.  We  have  500,000 
Fruit  Trees,  Evergreens,  Shade  Trees, 

I  etc.,  in  fact  our  1942  Catalog  has 
everything  for  Garden,  Farm  &  Lawn. 

Allen’s  Nursery  It  Seed  I 

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Delivered  to  your  door.  Your  choice  of  32  varieties 
while  they  Last.  These  trees  are  2-3  ft.  in  height  and 
are  all  budded  and  guaranteed  true  to  name.  We  also 
offer  a  complete  line  of  other  nursery  stock. 

CHAMPION  NURSERIES,  222  Main  St.,  Perry,  Ohio 


STRAWBERRIES 


ALLEN’S  BERRY  BOOK 

describes  best  early  me¬ 
dium,  late  and  everbearing  varie¬ 
ties.  Tells  how  to  grow  big,  lu¬ 
scious  berries  for  home  and  mar¬ 
ket.  Copy  Free.  Write  Today. 

W.  F.  ALLEN  COMPANY 
72  W.  Market  St..  Salisbury.  Md. 


TRAWBERRY  PLANTS 

Before  buying  send  for  our  1942  FREE 
catalog  and  Planting  Guide  of  all  lead¬ 
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J.  H.  SHIVERS,  Box  R-I2I,  Allen,  Md. 


Sweet  Cherry  on  Mazzard  Stock,  Apples,  Pears  etc. 

Catalog  free.  Samuel  Fraser,  Geneseo,  New  York 


RED  CLOVER-ALFALFA-ALSIKE 
SWEET  CLOVER-TIMOTHY 

Extra  pure,  .high  germinating  Northern  Ohio  grown 
seed.  For  highest  quality  at  lowest  prices  buy  direct 
from  the  leading  farmer’s  Seed  Market  in  the  heart 
of  the  producing  section.  Write  for  "Spring  Delivery 
Money  Saving  Plan,”  price  list  and  free  samples. 
FAGLEY  SEED  CO.,  Box  154,  ARCHBOLD,  OHIO 


-FREE  SEED  CORN  CATALOG— 

Ready  for  mailing.  22  different  varieties  of  com.  Also 
Seed  Oats  and  other  field  seeds.  Write  for  our  free 
descriptive  catalogue.  28th  year. 

CARLTON  SEED  COMPANY,  Porter’s  Sideling,  Pa. 


[5 

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The  PEAR 

And  Its  Culture 

By  H.  B.  TUKEY 

This  new  book  gives  in  condensed 
form  all  of  the  essentials  of  pear 
culture,  and  will  be  of  interest  to 
both  the  amateur  and  practical 
grower.  Attractively  bound;  125 
pages;  10  illustrations.  Px-ice  $1.25. 

For  Sale  by 

The  RURAL  NEW-YORKER 

333  West  30th  Street,  New  York  City 

Is 

LJ 

When  you  write  advertisers  mention 

The  Rural  New-Yorker  and  you’ll  get 
a  quick  reply  and  a  “ square  deal.”  See 
guarantee  editorial  page. 

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We  specialize  in  growing  the  best  early  strains  for 
growers  whose  seasons  are  short. 

SWEET  CORN  PEPPERS  SQUASH 

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Our  varieties  are  noted  everywhere  for  earliness, 
superior  quality  and  best  yields. 

All  of  the  finest  varieties  of  vegetables  and  flowers 
are  described  and  illustrated  in  our  1942  catalogue. 
Send  for  Your  Free  Copy  Today  and  order  by  mail 
direct  from  our  Seed  Farms. 

If  you  grow  for  market,  ask  for  the  Market  Gardeners 
and  Florists  Price  List. 

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~ 19 42fc  ataigc  i  — 


657 


<lht  RURAL  NEW-YORKER 


What  is  Wrong  in  the 
Apple  Industry? 

(Continued  from  Page  654) 

work  needs  to  be  done.  Concen¬ 
trated  juice  and  syrup  may  be  con¬ 
sidered  as  maybe  some  new  method 
of  drying  of  the  fruit  for  dried 
apple  products.  Frozen  apple  slices 
may  prove  to  be  important.  The  use 
of  pectin  in  jell  formation  is  likely 
to  have  an  interesting  future.  At 
present  pectin  is  rather  high  in  cost 
but  the  production  of  pectin  by 
some  commercial  method  may 
greatly  expand  the  use  of  this  pro¬ 
duct. 

Cuticle  wax,  a  part  of  the  bloom 
on  the  apples  which  covers  the  ex¬ 
terior  of  apples,  has  been  studied 
and  investigations  seem  to  indicate 
that  it  has  a  rather  high  molecular 
weight,  contains  some  alcohol,  fatty 
acids  and  usorlic  acid. 

The  total  cuticle  wax  represents 
about  12  per  cent  of  the  weight  of 
the  apple,  varying  somewhat  with 
variety  and  degree  of  maturity  of 
the  fruit.  About  2,000,000  pounds 
of  this  material  is  estimated  to  be 
present  on  apples  in  a  large  crop 
year.  There  is,  however,*  no  com¬ 
mercial  plant  in  operation  for  the 
recovering  of  cuticle  wax.  Cuticle 
wax  seems  to  be  related  in  some 
way  with  spray  residues  and  from 
this  standpoint  alone,  information  is 
needed  as  to  the  interrelationship  of 
cuticle  wax  and  spray  residue. 

The  Larger  Problem 

The  larger  problem  in  the  apple 
industry  just  now,  for  some  time 
back,  and  probably  for  some  years 
in  the  future,  is  that  of  more  com¬ 
pletely  mastering  and  manipulating 
the  whole  industry.  We  are  not 
masters  of  it  at  the  present  time. 
We  cannot  control  markets  to  the 
extent  of  fixing  satisfactory  prices; 
we  cannot  control  the  amount  of 
winter  injuries  nor  can  we  forstall 
spring  frosts  at  blossoming  time; 
and  we  are  far  from  being  able  to 
produce  a  crop  that  is  100  per  cent 
marketable,  but  we  are  on  the  way 
toward  these  goals. 

This  is  equivalent  to  saying  that 
apple  culture  is  like  other  types  of 
farming,  dependent  upon  many  fac¬ 
tors  some  of  which  for  the  present 
are  beyond  our  control.  This  means 
that  we  need  to  study  every  phase 
of  the  industry  anew  and  more 
thoroughly.  We  need  to  avail  our¬ 
selves  of  every  kind  and  type  of 
help  from  all  sources,  from  govern¬ 
ment  experts,  from  the  state,  and 
colleges  of  agriculture,  from  the 
commercial  growers,  the  consuming 
public,  and  the  research  workers. 
All  of  this  is  tantamount  to  saying 
that  fruit  growing  is  a  challenge  and 
if  we  enter  the  business  and  stay 
in  it  we  must  accept  the  challenge 
and  do  our  utmost  to  meet  it.  Apple 
culture  is  no  longer  an  affair  for 
the  amateur — it  is  business,  science 
and  practice,  all  combined.  Co¬ 
operation  is  the  only  way  out  or 
the  only  way  to  stay  in. 

The  preceding  sentences  are  not 
written  to  discourage  or  dissuade 
anyone;  it  is  too  late  now  for  dis¬ 
paragement.  Now  is  the  time  to 
state  or  restate  the  problem  so  that 
all  may  get  to  work  on  fundamentals. 
Each  year  sees  some  new  contri¬ 
butions,  some  solution  of  far-reach¬ 
ing  problems.  Many  of  the  problems 
will  be  solved  in  due  time  but 
patience  is  required;  and  persever¬ 
ance  will  be  rewarded.  Better  times 
are  ahead. 


A  Farm  Partnership  That 
Works 

My  father  had  a  lifetime  ambition 
— to  own  a  farm  in  York  County, 
Pa.,  and  operate  it  with  the  help 
of  his  boys.  In  1928,  without  much 
capital  but  with  a  good  job,  he 
bought  the  farm.  The  next  year  I 
became  of  age,  and  the  depression 
was  upon  us.  Farm  products  drop¬ 
ped,  father’s  job  evaporated  and  we 
forgot  our  individual  plans  in  the 
struggle  to  keep  up  the  taxes  and 
interest  on  the  farm.  Father  had 
promised  me  a  generous  wage,  but 
I  was  glad  to  have  only  necessary 
expenses,  for  most  of  my  young 
friends  had  no  jobs  at  all. 

This  was  father’s  ideal,  the  whole 
family  working  together.  But  my 
own  aspirations  were  revived  when 
my  next  brother  became  of  age  in 
1938.  His  situation  was  different 
from  mine,  he  had  a  good  job  in  a 
general  store  waiting  for  him.  We 
were  still  in  debt  and  could  not 
offer  him  much  money,  but  we  had 
built  up  the  farm,  added  a  green¬ 
house,  developed  a  good  trade  in 
truck  crops,  and  we  needed  him.  We 
talked  the  situation  over.  I  reminded 
him  that  we  were  better  fed,  better 
housed  and  otherwise  enjoyed 
many  more  privileges  and  oppor¬ 
tunities  than  most  wage-earners.  He 
reminded  me,  as  I  already  knew, 
that  although  we  had  made  much 
progress  I  had  nothing  to  call  my 
own.  We  consulted  with  father  and 
devised  a  plan  which  has  proved 
so  successful  that  I  am  passing  it 
along  in  the  hope  that  it  will  help 
some  farm  family  to  hold  together. 

We  signed  the  following  agree¬ 
ment: 

1.  — The  farm  shall  be  organized 
by  the  selection  of  a  president  who 
shall  be  the  oldest  person,  a  secre¬ 
tary  and  a  treasurer. 

2.  —  The  management  of  the  farm 
shall  be  vested  in  an  executive 
committee  consisting  of  all  male 
persons  21  years  of  age.  The  presi¬ 
dent  shall  have  two  votes,  all  other 
members  shall  have  one  each. 

3.  —  The  executive  committee 
shall  prepare  a  budget  each  year  to 
include  all  expenses  of  operating 
the  farm,  retirement  of  indebted¬ 
ness,  upkeep  of  buildings  and  equip¬ 
ment  and  any  other  items  which 
they  may  include. 

4.  —  All  receipts  above  the  re¬ 
quirements  of  the  budget  shall  be 
distributed  to  the  members  on  the 
basis  of  an  equal  share  for  each  vote 
on  the  executive  committee. 

Father  cooperated  fully  in  putting 
the  plan  into  effect.  So  many  boys 
leave  home  just  because  father 
tactlessly  insists  on  being  “boss.” 
Father’s  two  votes  give  him  the 
preponderance  of  authority  which 
his  superior  experience  merits,  yet 
the  boys  know  that  they  have  a 
real  responsibility.  We  have  agreed 
that  payments  on  the  mortgage  shall 
be  assigned  to  the  credit  of  the 
members,  thus,  if  we  pay  $100, 
Sonny  and  I  each  have  a  $25  share 
of  the  farm.  During  the  past  year  I 
married,  and  the  partnership  has 
decided  to  build  me  a  house  in  con¬ 
sideration  of  my  past  work.  If 
Sonny  marries,  we  will  do  the  same 
for  him.  My  youngest  brother  is 
eagerly  looking  forward  to  the  time 


when  he  shall  join  the  committee.  | 
The  two  sisters  are  regarded  as 
members  of  father’s  family  and  he 
provides  for  them  out  of  the  double 
share  assigned  to  him.  They,  as  well 
as  the  younger  brother,  are  en¬ 
couraged  to  undertake  projects  of 
their  own. 

One  thing  worthy  of  mention  is 
that  the  special  abilities  of  each  one 
are  more  efficiently  used.  My  next 
brother  has  developed  into  an 
efficient  bookkeeper,  and  the  busi¬ 
ness  of  the  farm  is  done  in  a  more 
systematic  way.  My  sister,  in  plan¬ 
ning  individual  projects,  has  brought 
several  useful  greenhouse  crops  to 
our  notice.  Such  a  plan  must  recog¬ 
nize  the  rights  of  the  individual 
members,  yet  there  must  be  a  will¬ 
ingness  to  use  the  ability  of  all  for 
the  common  good.  Rightly  used,  it 
has  all  the  elements  of  success. 

d.  w.  L. 


Delmarva 

All  over  the  peninsula  farm  handy 
men  are  busy  refurnishing  ma¬ 
chinery.  In  this  long  farmed  section 
many  barns  and  outhouses  contain 
machines  partly  worn.  Though  dis¬ 
carded  when  new  machinery  was 
available,  such  machines  were  not 
junked.  Now  they  are  being  re¬ 
conditioned  with  new  parts,  or 
worn  or  broken  parts  are  being  re¬ 
paired,  often  with  the  aid  of  welding 
machines  available  in  some  garage 
in  a  nearby  town  or  village.  For¬ 
gotten  ’and  unususpected  skills  are 
coming  to  light. 

The  past  year  or  two  there  has 
been  a  scattering  of  small  farm 
made  tractors  operating  on  Delmar¬ 
va.  Next  year  there  will  be 
hundreds.  Farm  made  from  dis¬ 
carded  trucks,  they  serve  well 
enough  on  small  farms  as  emergency 
equipment,  and  make  farm  pro¬ 
duction  possible  until  factory  made 
machines  are  again  available  in 
sufficient  numbers.  Of  course,  high¬ 
est  efficiency  is  possible  only  with 
the  best  machinery.  Such  factory 
made  articles  as  can  be  obtained  will 
be  put  fully  to  use.  Now  is  the  time 
for  those  having  machinery  they 
cannot  use  to  make  the  fact  known. 
Buyers  are  eager  for  all  available  at 
a  reasonable  figure. 

Delmarva  enters  1942  rich  in  farm 
livestock.  During  1941,  broiler  pro¬ 
ducing  facilities  were  increased  by 
not  less  than  50  per  cent.  Some  of 
the  broilers  raised  last  Spring  have 
been  kept  over  for  layers;  the 
peninsula’s  flock  is  larger  than  for 
some  years  and  is  being  very  well 
cared  for.  The  health  of  the  birds 
is  good  and  egg  yield  is  increasing 
rapidly.  More  mother  hogs  (brood 
sows)  are  being  kept  over  and 
more  heifers  will  freshen  next  Spring. 
Delmarva  has  sufficient  sound  work 
stock,  though  the  number  has  de¬ 
creased.  Livestock  is  healthy  and 
thriving  but  if  present  numbers  are 
to  be  maintained  more  feed  than 
usual  must  be  imported.  Our  1941 
yields  of  grains  and  coarse  feed 
were  disappointing. 

Modest  rains  during  the  open 
Fall  have  put  our  soils  in  excellent 
condition.  Winter  crops  are  thriving. 
They  now  have  sufficient  top 
growth  to  ensure  good  root  develop¬ 
ment  during  the  “pomegranate  seed” 
months.  C. 


New  White  Grape 

A  new  white  grape  originated  at 
the  State  Experiment  Station  in 
Geneva,  N.  Y.,  and  named  the 
“Seneca”  was  given  an  award  of 
merit,  and  a  collection  of  60  new 
grape  varieties  and  unnamed  seed¬ 
lings  from  the  Station  vineyards  re¬ 
ceived  first  prize  at  the  annual  Fall 
harvest  show  of  the  Massachusetts 
Horticultural  Society  in  Boston. 

Dr.  George  Oberle,  grape  specialist 
at  the  Geneva  Station,  says  the 
“Seneca”  is  the  highest  flavored 
seedling  grape  yet  named.  “It  is  a 
beautiful  grape,”  he  says,  “is  almost 
a  pure  vinifera,  keeps  well  and 
ripens  early.  Although  not  a  heavy 
bearer,  it  should  yield  about  as  well 
as  Delaware  and  merits  trial  by  all 
who  appreciate  high  quality  in 
grapes.”  p.  b.  o. 


More  of  Those  Giant  Elms 
In  our  October  4  issue,  we  published 
the  picture  of  a  16  V2  foot  elm  in 
Kortright,  Delaware  County,  N.  Y. 
Larger  elms  than  that  have  now 
been  brought  to  our  attention.  At 
the  left,  an  18  foot  elm  in  Tyringham, 
Berkshire  County,  Mass.,  submitted 
by  F.  L.  Palmer;  right,  A.  J.  Johnson 
leads  the  list  with  his  19  V2  foot  elm 
in  Marion ,  Wayne  County,  N.  Y. 


it:  ?'?'•  i.  - 

-  *  \.  >  = 


£ 


,.v  # 


T^IF  YOUR  lightning  protection 
equipment  has  been  installed  for 
several  years,  you  will  be  wise  to 
have  it  inspected.  Like  anything  else 
about  the  farm,  occasional  repairs 
and  adjustments  may  be  necessary. 
The  facts  are  that  faulty  lightning 
protection  equipment  is  worthless 
as  a  defense  against  what  records 
of  the  National  Board  of  Fire 
Underwriters  prove  is  THE  leading 
source  of  fire  on  the  farm. 


BE  SURE  YOU’RE  SAFE 

Insure  your  safety  from  lightning.  Have 
your  equipment  inspected.  If  it  needs  re¬ 
pairs,  have  them  made  NOW...  while 
materials  are  still  available.  If  it  cannot 
be  repaired,  THIS  IS  THE  TIME  to  have 
it  replaced. 

The  West  Dodd  dealer  in  your  territory 
is  best  able  to  inspect  your  lightning  pro¬ 
tection  equipment.  He  will  be  glad  to  do 
so  WITHOUT  COST  OR  OBLIGATION,  and 
if  repairs  or  replacement  are  necessary 
will  give  you  a  FREE  estimate  on  the  cost. 
Mail  the  coupon  today! 


WEST  DODD 

LIGHTNING  CONDUCTOR  CORP. 

420  Lexington  Avenue 
New  York  City 

Factory —  Goshen,  Indiana 


Please  have  your  nearest  West  Dodd  dealer  inspect  my 

■  lightning:  protection  equipment  to  make  sure  it  is  in 
proper  condition  and  if  repairs  are  necessary  urn ish 

■  me  with  an  estimate  of  the  cost.  It  is  understood  this 
places  me  under  no  obligation. 


Address- 


I 


City - — 

Most  Convenient 
Day  and  Time - 


I 

I 

I 

I 

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prise  vegetables  and  flowers. 
Have  a  garden— help  raise  food. 

Wm.  Henry  Maule,  557  Maule  Building. 


To  Subscribers: 


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THE  RURAL  NEW-YORKER. 


658 


Ih  RURAL  NEW-YORKER 


December  27,  1941 


—  Following  the  Road  — 

Through  the  Mountains — Cheyenne  to  the  Okanagan 

By  H.  B.  Tukey 


From  Cheyenne,  in  Wyoming, 
southwards  towards  Fort  Collins 
and  Denver,  in  Colorado,  on  a  clear 
and  cool  October  day  the  road  looks 
out  upon  a  great  sweep  of  dry 
plains  to  the  east.  To  the  west  it 
sees  that  impressive  wall  of  granite 
and  snow  appropriately  called 
Rocky  Mountains.  About  all  of 
commercial  fruit  that  can  be  seen 
are  a  few  sour  cherry  trees  here 
and  there,  mostly  on  Mahaleb 
roots  because  winter-hardiness  is  a 
factor  here.  Much  of  the  product  of 
the  trees  goes  into  cherry  juice, 
widely  advertised  along  the  way  and 
a  welcome  drink  to  tourists  in  a 
dry  country. 

But  it  is  the  mountains  that  are 
the  feature  of  the  region.  All  else 
is  second.  Here  rise  from  the  floor 
of  the  land,  already  5,000  feet  in 
elevation,  any  number  of  peaks  to 
the  neighborhood  of  14,000  feet.  The 
State  of  Colorado  alone  boasts  over 
40  peaks  of  that  elevation,  and  many 
more  only  slightly  less.  If  one  loves 
tremendous  rock  faces  and  swift 
moving  water  and  ice  and  snow  and 
awe-inspirng  and  majestic  scenery, 
the  western  mountains  will  satisfy. 
The  words  of  the  Psalmist,  “I  will 
lift  up  mine  eyes  unto  the  hills,  from 
whence  cometh  my  help,”  'take  on 
new  meaning.  For,  from  the  moun¬ 
tains  towering  there  in  the  west 
have  come  through  countless  ages 
of  weathering,  the  soils  that  now 
nourish  growing  crops,  and  from 
the  reservoirs  of  melting  snow  come 
the  water  that  makes  land  become 
green. 

Never  is  the  value  of  water  more 
appreciated.  Without  it,  a  fertile 
soil  carries  only  sage  brush  and  dry¬ 
land  plants.  But  let  water  come 
upon  that  land  and  it  blossoms  into 
60-bushel  wheat,  15  to  25-ton  sugar 
beets,  splendid  alfalfa,  and  lovely 
lawns  and  gardens.  Water  is  the 


“Real  cowboys  and  real  cattle ”  in 
the  Jackson  Hole  country  of 
Wyoming. 

great  problem,  and  water  rights  are 
guarded  more  zealously  than  gold. 
The  entire  business  of  irrigation  and 
irrigation  engineering  is  like  a 
closed  book  to  an  eastern  visitor. 
There  are  great  dams  to  impound 
the  water  rushing  down  from  the 
melting  snow,  diversion  ditches, 
weirs  for  accurately  measuring  the 
flow  of  water,  flood  and  furrow 
systems  of  irrigation,  seepage  prob¬ 
lems,  drainage  problems,  damage 
from  accumuation  of  alkali,  aban¬ 
donment  of  land  because  of  too  little 
water,  abandonment  of  land  because 
of  too  alkaline  water,  legal  contro¬ 
versies  and  even  shootings  in  the  old 
days  over  water  rights — all  part  of 
the  game  in  the  irrigated  sections 
of  the  West. 

One  begins  to  appreciate,  too,  the 
far-sightedness  of  those  who  a 
generation  ago  battled  for  Govern¬ 
ment  control  of  great  parks  and 
forests  and  other  natural  inheri¬ 
tances,  so  that  generations  from 
now  they  will  be  available  to  the 
large  population  that  some  day  will 
surely  dwell  in  this  great  region. 

Turning  straight  west  just  below 
Fort  Collins  and  the  Colorado 
Agricultural  College,  into  the  great 
wall  of  mountains,  the  -  xoad  winds 
between  and  over  the  foothills,  up 
a  beautiful  narrow  canyon  carved 
from  granite  by  the  Big  Thompson 
River,  until  ahead  the  great  snow- 
covered  high  range  challenges  the 
right  to  go  further.  But  the  road 
does  go  on,  up  and  up,  weaving 
back  and  forth  and  clinging  to  the 
rocks,  until  near  10,000  feet  ele¬ 
vation  trees  no  longer  grow,  and  at 
12,000  feet  there  is  snow  in  the  road 
and  ice  wherever  water  can  stand. 
Elk  and  deer  are  numerous  along 


the  way,  driven  down  from  the 
higher  altitudes  by  the  snow  of 
approaching  Winter. 

Now  the  pass  is  reached,  and  the 
road  descends  to  the  west.  Just  back, 
the  melting  snows  find  their  way 
for  hundreds  of  miles  eastward  and 
southward  into  the  Mississippi 
River  and  the  Gulf  of  Mexico.  Just 
ahead,  they  find  their  way  west¬ 
ward  and  south  to  finally  reach  the 
Pacific  Ocean.  This  is  the  Continen¬ 
tal  Divide. 

One  may  be  pardoned  for  recall¬ 
ing,  perhaps  wistfully,  glorious  days 
spent  packing  burros  over  12,000- 
foot  Independence  Pass  between 
Buena  Vista  and  Aspen;  now  mak¬ 
ing  the  trip  by  automobile  in  hours 
that  formerly  took  days  and  that 
saw  no  human  being  for  30  days  at 
a  stretch.  But  cattle,  ranches,  horses, 
saddles,  broad-brimmed  hats  that 
shelter  from  the  rain  and  sun,  high- 
heeled  boots  that  fit  the  stirrup, 
leather  chaps  that  protect  from  the 
rain  and  the  snagging  shrubby 
growth,  Dude  ranches,  and  pictur¬ 
esque  names  still  abound.  The 
“Roaring  Fork”  still  meets  the 
“Frying  Pan”  just  below  Aspen  on 
the  way  to  the  Colorado  River,  the 
Grand  Canyon,  Boulder  Dam,  and 
the  Pacific.  And  Denver  boasts  a 
$1,000,000  livestock  sale  in  a  single 
day.  The  streaks  of  fall-colored 
aspen  that  slash  across  the  moun¬ 
tainside  like  burning  gold  are  still 
there  even  though  the  modern  ( 
National  Ski  Run  is  amongst  them. 

Now  there  are  signs  of  water  on 
the  land,  and  the  fruit  section  of 
the  Grand  Valley  on  the  western 
slope  of  Colorado  is  at  hand.  Pali¬ 
sade  still  packs  out  those  splendid 
Elberta  and  J.  H.  Hale  peaches  in 
that  distinctive  one-third  bushel 
box.  The  depression  saw  prices  as 
low  as  35  cents  a  box,  while  pros¬ 
perous  years  have  seen  as  high  as 
$2.  This  year  a  price  of  55  to  65 
cents  net  to  the  growers  is  being 
received  with  complete  satisfaction. 
Yields  are  500  bushels  per  acre  and 
there  are  stories  of  early  days  when 
a  10-acre  block  of  bearing  peaches 
was  bought  for  $10,000  and  was  paid 
for  with  the  first  crop,  plus  sealskin 
coats  for  wife  and  daughter.  Tre¬ 
mendous  profits  once  in  a  while  keep 
this  region  going.  Elbertas  are 
being  canned  successfully  and  offer 
some  promise  for  stabilization. 
Apples  and  pears  have  all  but  dis¬ 
appeared  from  this  region,  due  to 
the  combination  of  codling  moth 
and  low  prices.  The  Government 
marketing  agreement,  strictly  en¬ 
forced,  has  permitted  shipment  of 
only  No.  1,  2-inch  fruit.  The  result 
has  been  an  improvement  in  grower 
practices  so  that  now  no  more  than 
5  per  cent  of  the  crop  fails  to  reach 
the  No.  1,  2-inch  minimum  standard. 

Across  the  border  is  Utah  —  an 
expanse  of  sage  brush  and  desert 
tans  and  blues  and  flocks  of  moving 
sheep.  Salt  Lake  City  is  the  hub 
of  the  region,  a  thoroughly  modern 
town  in  spite  of  the  fact  that  the 
hard  -  working  substantial,  deeply 
religious  Church  of  the  Latter  Day 
Saints  is  here.  The  mind  turns  back 
to  the  Hill  Cumorah  at  Palmyra  in 
Western  New  York  where  all  this 
had  its  beginning,  and  to  the  region 
around  Geneva  where  Joseph  Smith 
once  lived  and  worked. 

At  Idaho  Falls  the  famous  Idaho 
Russet  potatoes  are  grown.  More 
traffic  and  prosperous  agriculture  is 
seen  here  than  in  the  several 
thousand  miles  of  wandering  since 
leaving  Iowa.  This  is  a  center  for 
peas  and  for  seed  production  with 
yields  as  high  as  54  bushels  of  seed 
peas  per  acre.  Sugar  beets  yield  10 
to  25  tons  per  acre  at  about  $7  a 
ton.  A  beet  sugar  factory  nearby, 
not  an  excessively  large  one,  utilizes 
1,700  tons  of  sugar  beets  a  day,  and 
in  the  process  consumes  100  tons  of 
limestone  and  225  tons  of  coal  each 
day.  A  visit  through  a  factory  such 
as  this  running  at  full  blast  makes 
one  conscious  of  the  fact  that  sugar 
making  is  a  tribute  to  the  engineer 
as  much  if  not  more  than  to  the 
producer  of  beets. 

Straight  up  the  backbone  of  the 
Continent  the  road  now  leads.  First 
over  Teton  Pass  and  down  into  the 
Jackson  Hole  country  of  the  Old 
West  where  real  cowboys  and 
droves  of  thousands  of  cattle  are 
met  on  the  road;  past  the  beautiful 
Teton  Mountains;  up  through  the 


snow  into  Yellowstone  Park  with  its 
spouting  geysers  and  bubbling  mud 
pots;  through  Montana  all  covered 
in  snow  as  beautifully  pure  and 
white  as  a  freshly  sugared  dough¬ 
nut;  a  stop  at  Montana  State  College 
to  learn  that  an  unprecedented  10 
inches  of  rain  in  the  last  50  days, 
where  14  inches  is  the  average  for 
the  year,  has  left  potatoes  undug 
and  caused  oats  to  grow  in  the 
shock.  The  Bitter  Root  Valley  is 
said  to  be  going  out  of  McIntosh 
production  and  into  vegetables  and 
everbearing  strawberries  and  rasp¬ 
berries.  Twenty-four  quart  crates  of 
Gem  and  Way  seta  strawberries 
brought  $2.50  a  crate  in  New  York 
City  and  Boston  this  year.  The  Pro¬ 
gressive  variety  has  gone  out. 
Interestingly  enough  the  250  to  400 
car  crop  of  McIntosh  goes  out  nine- 
tenths  by  truck.  Decline  in  produc¬ 
tion  is  said  to  be  due  to  codling 
moth  plus  competitive  dumping  of 
cheap  apples  from  Wenatchee  and 
Yakima  nearby. 

Across  Montana  with  its  cattle 
copper  mines,  smelters,  smoke  stack 
60  feet  in  diameter  at  its  585  foot 
top,  up  past  65-mile  Flathead  Lake 
to  find  a  new  sweet  cherry  section 
which  has  reached  700  acres  in  10 
years  and  which  owes  its  being  to 
the  fact  that  the  season  of  produc- 
tion  comes  just  after  the  big  Pacific 
Coast  cherry  centers  have  completed 
shipments. 

Up  over  breath-taking  Logan  Pass 
m  Glacier  Park  in  snow  to  the 
bumpers  and  loving  every  inch  of 
the  road;  across  the  Canadian  Border 
into  Waterton  Park,  and  later  color¬ 
ful  Calgary;  through  the  Canadian 


Idaho  Russets  are  the  basis  of  a 
flourishing  industry  in  the  Snake 
River  Valley  near  Idaho  Falls,  Idaho. 

Rockies  at  Banff,  Lake  Louise,  and 
Jaspar,  perched  for  five  days  in  a 
log  cabin  on  a  mountainside,  cook¬ 
ing  one’s  own  meals,  where  snow 
falls  every  night,  and  where  elk 
bugle  at  the  window;  over  tltifc 
Divide  again  and  down  the  treacher¬ 
ous  Kicking  Horse  Canyon;  up  over 
the  Big  Bend  Highway  following  the 
green  Columbia  River  from  its 
source  in  the  glaciers  of  the 
Canadian  Rockies  for  miles  and 
miles  through  lonely  but  beautifully 
wooded  country  where  rainfall  is 
abundant  and  where  arbor  vitae 
trees  grow  five  feet  in  diameter; 
down  from  the  north  with  ice  and 
snow  and  mud  still  clinging  to  the 
car,  down  into  the  beautiful,  snug 
Okanagan  Valley  of  British  Colum¬ 
bia  that  shipped  630,000  bushels  of 
apples  into  the  United  States  a  year 
ago  and  made  eastern  apple  men 
sit  up  and  take  notice;  and  so 
finally  back  to  fruit  once  more. 


Victory  Gardens 

Have  a  Victory  Garden  that  is  worthy  of  its 
name.  We  are  proud  of  our  seeds — sow  them  and 
you  will  be  proud  of  your  garden. 

A  perfect  gun  in  skillful  hands  is  useless  with¬ 
out  the  right  ammunition. 

Seeds  are  the  gardener’s  ammunition,  so  be  sure 
they  are  right.  Inferior  seeds  are  a  waste  of  time 
and  money  needed  by  our  country. 

For  over  sixty  years  we  have  been  growing  and 
selling  seeds  that  please  the  most  critical  com¬ 
mercial  and  home  gardeners. 

Ask  for  Our  New  Catalogue  and  Buy  Direct. 

JOSEPH  HARRIS  CO.  Inc.,  10  Moreton  Farm,  Rochester,  N.  Y. 


Seven  Decades  of  Milk 

By  John  J.  Dillon 

Because  of  my  known  intimacy  with  the  production,  distribu¬ 
tion  and  selling  of  milk,  my  friends  had  often  asked  me  to  write  a 
history  of  the  industry  in  the  New  York  Milk  Shed.  I  put  it  off  part¬ 
ly  for  want  of  time  and  partly  in  the  hope  that  producers  would 
again  control  their  business  and  markets.  I  felt  I  should  do  it  be¬ 
cause  my  friends  requested  it,  and  while  many  on  the  producers’ 

side  had  the  ability,  I  knew  none 
who  had  so  many  years  the  oppor¬ 
tunity  to  know  it  from  the  standpoint 
of  producer,  dealer  and  consumer.  I 
have  read  much  that  has  been  written 
to  misinform,  and  mislead  the  people 
and  I  determined  that  those  who 
wanted  it  should  have  the  truth,  and 
so  I  have  written  it. 

The  title  of  the  book  is  “Seven 
Decades  of  Milk”.  I  adopted  this 
title  because  personal  recollections 
cover  the  last  seventy  years  in  the 
production,  distribution  and  market¬ 
ing  of  milk. 

The  book  consists  of  340  pages, 
high-class  book  paper,  bound  in  cloth 
and  lettered  in  gold,  and  is  published 
by  Orange  Judd  Company  at  $3.00 
postpaid.  Knowing  that  it  will  be  a 
standard  of  information  for  future 
time,  I  have  insisted  that  in  appear¬ 
ance  it  be  worthy  of  a  place  on  the 
table  or  in  the  library  of  our  farm 
homes  and  a  credit  to  the  great  in¬ 
dustry  it  represents. 

The  main  purpose,  of  course,  is  to  make  a  record  of  reliable  in¬ 
formation  to  account  for  the  depressed  condition  of  the  industry,  and 
to  show  how  easily  it  can  be  developed  to  double  or  even  treble  its 
present  size  with  great  benefit  to  consumers,  fairness  to  distributors 
and  new  prosperity  to  producers. 

I  have  permitted  the  publishers  to  use  my  photograph  on  a  front 
page  and  have  had  some  copies  sent  to  my  office  so  that  I  can  mail 
an  autographed  copy  to  such  friends  as  would  wish  to  have  it. 

John  J.  Dillon 

Published  by  Orange  Judd  Company.  Price  $3.00  postpaid.  New 
York  City  Sales  only,  add  1%  Sales  Tax.  These  are  for  sale  by — 

THE  RURAL  NEW-YORKER 
333  West  30th  Street  New  York  City 


659 


V*  RURAL 

Fresh  Frozen  for  Flavor 


By  now  everyone  is  familiar  with 
the  temptingly  displayed  frozen 
fruits,  vegetables  and  meats  which 
are  offered  at  almost  every  grocery 
store.  However,  not  many— here  in 
the  East  at  least—  are  aware  of  the 
fact  that  quick-freezing  units  and 
frozen  storage  cabinets  are  available 
for  home  use.  Today,  anyone  who 
raises  his  own  vegetables  in  the 
Summer  may  store  them  fresh- 
frozen  for  his  family’s  year-round 
use. 

When  we  moved  up  to  the  Berk- 
shires  from  New  York  six  years  ago, 
it  was  in  the  back  of  our  minds  to 
provide  room  for  our  children  to 
grow  up  in  plenty  of  o*>en  space, 
not  to  mention  the  fact  that  it  was 
taking  about  all  we  made  to  pro¬ 
vide  Tor  rent  and  food  with  very 
little  left  over  for  enjoyment  of  any 
of  the  usual  attractions  a  city  offers. 
Besides,  living  in  the  country  can 
be  a  good  deal  cheaper  than  in  the 
city.  Our  first  years  here  were  spent 
in  getting  our  house  built  and 
grounds  established  but  last  year  we 
had  time  to  start  looking  around  for 
something  more  to  do.  Of  course 
each  year  we  had  a  vegetable 
garden  which  gave  us  all  we  could 
eat  arid  more  during  two  or  three 
summer  months;  but  why  should  we 
stop  at  that?  A  little  more  work  and 
there  would  be  plenty  to  put  up  for 
the  winter  months.  So  the  mail 
order  catalogues  were  brought  out 
and  a  lot  of  figuring  on  the  cost  of 
canning  equipment,  jars  and  so  forth 
was  done.  Frankly,  we  were  not  too 
enthusiastic  about  the  idea  of  can¬ 
ning  because,  unless  home  canned 
products  are  just  right  they  are  all 
wrong  and  neither  my  wife  nor  I  had 
had  any  experience  in  this  line. 

Fortunately  a  visit  to  the  New 
York  World’s  Fair  at  this  time  pro¬ 
vided  the  solution.  There,  at  the 
“electrified  farm,”  we  saw  various 
home  quick-freezing  units.  Corres¬ 
pondence  with  the  N.  Y.  and  U.  S. 
Departments  of  Agriculure  produced 
bulletins  giving  complete  and  easy 
details  on  how  to  go  about  this  new 
process.  Some  figuring  in  high  fin¬ 
ance  in  terms  of  initial  investment, 
current  consumption  and  food  values 
were  argued  back  and  forth  across 
the  breakfast  table  but,  in  the  end, 
a  freezing  unit  shared  the  back 
porch  with  all  the  chairs,  velocipedes 
and  various  impedimenta  that  seem 
to  find  their  way  to  that  not  so 
broad  expanse. 

We  got  started  too  late  for  as¬ 
paragus  but  caught  the  last  of  the 
strawberries  and  were  in  full  swing 
by  the  time  the  peas  were  at  their 
prime.  In  fact  we  were  flooded  with 
them.  Everyone  knows  the  fatal 
attraction  a  country  place  has  for 
city-dwellers  and  sometimes  it  is 
not  without  some  slight  misgivings 
that  we  note  a  carload  wending  its 
way  down  our  drive.  However,  the 
evening  I  landed  at  the  back  porch 
with  2  y%  bushels  of  peas  was  not 
such  a  time  as  anyone  who  has 
shelled  even  a  bushel  of  peas  can 
imagine.  So,  when  our  New  York 
cousins  buzzed  in  to  say  hello  on 
their  way  to  New  Hampshire,  they 
were  entreated  to  spend  the  night. 
About  four  hours  later  30  more  pints 
of  peas  were  in  the  freezer  and 
our  city  friends  had  learned  a  side 
of  country  life  they  never  knew 
before. 


Last  Summer  passed  very  quickly 
with  broccoli,  cauliflower,  beans, 
corn,  squash,  peaches  and  blueberries 
following  each  other  into  the  freezer 
in  rapid  succession.  Special  mention 
should  be  made  of  the  blueberries 
for  it  was  on  these  we  learned  a 
lesson.  Our  young  son,  age  nine, 
could  see  no  reason  at  all  why  he 
should  pick  them  and  very  quickly 
tired  to  the  point  where  he  was  able 
to  do  nothing  but  run  around  scal¬ 
ing  stone  walls  while  we  picked. 
However,  after  tasting  the  fruits  of 
our  labor  this  Winter  he  assures  us 
that  his  efforts  will  be  more  effec¬ 
tive  during  the  coming  season.  Es¬ 
pecially  since  we  have  told  him  that 
in  future  years  only  those  who  pick 
shall  eat. 

The  blueberries  really  are  worth 
working  for — as  sweet  and  firm  as 
the  day  they  were  picked.  And  so, 
in  spite  of  our  own  and  our  neigh¬ 
bors  foreboding,  was  everything  else 
we  put  up'  In  fact,  all  those  who 
have  tasted,  say  our  products  are  even 
better  than  the  “store-boughten” 
kind.  Which  stands  to  reason  as  we 
pick  in  small  quantities  and  rush 
them  into  the  freezer  even  more 
quickly  than  the  four  hour  limit  the 
commercial  freezers  set  and  before 
any  of  the  sugar  or  vitamin  content 
is  changed  or  lost.  We  stop  them 
dead  with  a  temperature  of  five 
below  zero  before  they  even  stop 
screaming,  so  to  speak. 

Last  year  the  lateness  of  our 
purchase  resulted  in  haste  all  along 
the  line  but  we  finally  ended  up 
with  over  500  pints  of  fruits  and 
vegetables  of  the  highest  quality. 
These  were  packed  in  round  con¬ 
tainers  which  was  the  only  type  we 
could  get  in  a  hurry.  They  have 
been  abandoned  this  year  in  favor 
of  rectangular  ones  interlined  with 
a  moisture-vapor  proof  cellophane 
bag.  This  will  permit  us  to  double 
the  capacity  of  our  unit  by  the 
elimination  of  the  air  spaces  left  by 
the  circular  ones.  In  fact,  even  as 
we  were  enjoying  the  last  pints  from 
last  summer’s  harvest  the  first  of 
this  season’s  asparagus  was  being 
frozen. 

After  a  year’s  experience  the 
whole  family  is  thoroughly  sold  on 
the  idea.  The  process  is  simple — 
merely  scald,  cool  and  then  freeze 
vegetables  while  fruits  are  packed 
dry  or  in  a  sugar  syrup  after  pre¬ 
paring.  Of  course  it  means  a  lot  of 
concentrated  work  during  the  har¬ 
vest  months  but  we  all  work  together 
on  it.  My  wife  knows  from  bitter 
experience  that  I  would  seldom,  if 
ever,  fix  a  vegetable  from  day  to 
day  and  probably  gets  a  good  deal 
of  secret  enjoyment  out  of  seeing 
me  doing  half  the  year’s  work  dur¬ 
ing  the  few  summer  months.  Cook¬ 
ing  costs  are  reduced  as  frozen 
vegetables  cook  two  to  three  times 
faster  than  the  original  product. 
Current  consumption  on  the  storage 
and  freezing  unit  is  low,  averaging 
80  kilowatts  a  month  on  a  year 
round  basis,  due  in  part  to  our  hav¬ 
ing  the  unit  out-of-doors  where  ad¬ 
vantage  may  be  taken  of  the  lower 
winter  temperatures.  And,  best  of 
all,  the  product  not  only  is  and  tastes 
good  but  results  in  a  considerable 
saving  for  a  family  of  four.  The 
same  material  we  put  up  would  cost 
on  an  average  of  25  cents  a  pint  if 
bought  in  the  market.  All  it  costs  us 


NEW-YORKER 

is  a  little  wholesome  exercise  in 
the  open  air — an  extra  dividend  to 
add  to  the  benefits  of  life  in  the 
country. 

It  should  not  be  attempted,  how¬ 
ever,  without  first  securing  the 
bulletins  issued  by  the  United  States, 
and  New  York  State,  Department  of 
Agriculture.  Times  of  scalding  and 
methods  of  preparation  vary  for 
different  vegetables  and  fruits. 

Thomas  F.  Whitbread 
Massachusetts 


More  Monuments 

In  the  November  15  issue  of 
your  most  excellent  journal,  you 
published  an  article  about  the 
erection  of  several  monuments  to 
the  memory  of  various  matters  of 
interest.  It  brought  to  my  mind  a 
similar  monument  erected  on  a  farm 
near  Proctorsville  in  Lawrence 
County,  Ohio,  across  the  Ohio  River 
from  Huntington,  W.  Va.,  com¬ 
memorating  the  Rome  Beauty 
Apple.  This  monument  was  erected 
by  the  fruit  growers  of  Ohio. 

Kentucky  w.  G. 


In  the  article  “Monument  to  a 
Fowl,”  M.  G.  stated  as  far  as  he 
knew,  it  was  the  only  one  of  its 
kind.  I  had  the  pleasure  of  travel¬ 
ing  by  train  between  Eureka,  Calif., 
and  San  Francisco  some  years  ago 
and  as  the  train  stopped  at 
Petaluma,  I  saw  a  monument  to  a 
White  Leghorn  hen  and  inscribed 
on  the  base  “The  Home  of  13 
Million  Hens.”  I  looked  twice  to 
make  sure  I  was  right.  h.  h.  l. 

Pennsylvania 


Re:  the  article  “Monument  to  a 
Fowl,”  another  odd  one  is  at  New 
Iberia,  La.,  dedicated  to  the  “Ta¬ 
basco  Pepper.”  About  15,000  acres 
are  devoted  to  pepper  culture  in 
this  section  of  Louisiana.  F. 

New  York 


What  Becomes  of  the 
Mutton? 

What  becomes  of  all  the  mutton, 
for  there  must  still  be  mutton  in 
this  broad  land  of  ours.  There  seems 
to  be  no  shortage  of  woolen  goods 
and  the  butchers  have  lamb  a  plenty. 
Some  years  back  we  could  get 
mutton  by  ordering  in  advance,  now 
the  stores  tell  us  they  cannot  get  it. 

Years  ago  we  kept  sheep  and 
every  Fall  the  family  would  feed 
on  mutton;  in  other  words,  that  is 
the  way  we  disposed  of  the  old 
sheep;  not  bad  eating  at  all  for  we 
learned  to  take  some  care  in  the 
preparation  of  this  meat  and  this 
care  paid.  In  the  late  Summer  the 
old  sheep  and  the  ewe  lambs  we  were 
bringing  up  to  replace  them  were 
placed  in  a  small  pasture  by  them¬ 
selves  and  given  a  small  daily  ration 
of  the  so^t  corn  from  the  husking. 
Our  care  did  not  stop  here  but 
continued  on  through  the  butcher¬ 
ing  and  cooking.  Mother’s  mutton 
pot  pies  are  still  a  dish  to  be  re¬ 
membered. 

Modern  packing  house  methods 
no  doubt  have  found  some  new  way 
of  disposing  of  it  which  brings  them 
a  larger  profit  but  just  how,  I  would 
like  to  know.  a.  b. 

New  Paltz,  N.  Y. 

It  is  true  that  most  of  the  butcher 
shops  feature  lamb  for  roasting  and 
chops,  but  many  of  them  do  have 
mutton  for  boiling  and  the  fancy 
dressed  up  “English  mutton  chops,” 
which  are  quite  expensive.  Prob¬ 
ably  there  are  some  that  still  sell 
mutton  for  roasting.  We  should  be 
glad  to  learn  of  any  locality  where 
mutton  is  on  sale  in  this  way 
regularly.  There  is  no  doubt  about 
its  being  good  if  properly  prepared. 
In  boyhood  we  knew  a  farmer  who 
dressed  two  or  three  sheep  during 
Winter  and  usually  ate  so  much  that 
he  was  in  distress,  because  he  liked 
it  so  well. 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 

This  fine  team  of  Suffolks  is  owned  by  R.  J.  Connor  of  Phelps ,  N.  Y. 


Hog  Price  and  Production  Chart 


IS 

15c 

14 

13 

12 

11 

10c 

9 

8 

7 

6 

5c 

4 

3 

2 

I 


V 

1  i  1  1  I  I  1  1  1  I  I  1_ 1 

1 

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FOR 

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FA 

DEC 

RMI 

EMB 

:RS 

ER 

15th 

) 

\ 

> 

/ 

V 

— 

\ 

/ 

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/ 

V 

\, 

V 

\ 

1 

/ 

N 

"N 

— 

/ 

1910  11  12  13  14  1915  16  17  18  19  1920  21  22  23  24  1925  26  2  7  28  29  1  9  3  0  31  32  33  34  1  93  5  35  37  33  39  1  940 


1910  11  12  13  34  1915  16  17  18  19  1920  21  22  23  24  1925  26  27  28  29  1  93  0  31  32  33  34  1  9  3  5  37  38  39  1940 

Courtesy,  Morton  Salt  Co. 

This  chart,  covering  the  period  1910-1940,  shows  the  prices  paid  per  pound 
to  farmers  for  hogs  each  year;  the  millions  of  hogs  raised  on  farms  each 
year;  and  the  number  of  hogs  slaughtered  on  farms  each  year.  If  the  trend 
during  World  War  I,  1915-1918,  with  higher  retail  pork  prices  is  duplicated 
now,  there  will  be  a  decided  increase  in  home  butchering. 


660 


Iht  RURAL  NEW-YORKER 


The  Rural  New-Yorker 

THE  BUSINESS  FARMER’S  PAPER 
Established  isso 

Published  Bi-Weekly  by  the  ilural  Publishing  Co.,  Ine.  333  West  SOth  St.,  New  York 

EDITORIAL  AND  EXECUTIVE  STAFF 

John  J.  Dillon,  President. 

William  F.  Berghold,  Vice-President  William  A.  O’Brien,  Secretary. 

William  W.  Higgins,  Managing  Editor 
Clara  Bell  Woolworth,  Woman  and  Home  Editor 
H.  B.  Tukey  Russell  W.  Duck 

T.  B.  Charles  Mrs.  E.  T.  Roylk 


SUBSCRIPTION  RATES: 

Fifty  Cents  a  Year— Three  Years  for  One  Dollar 
Single  Copy  Five  Cents. 

Foreign  countries  in  the  Universal  Postal  Union,  33.06. 


Entered  at  New  York  Post  Office  as  Second  Class  Matter. 

Advertising  rates,  $1.50  per  agate  line — 7  words.  References  required  for 
advertisers  unknown  to  us  ;  and  cash  must  accompany  transient  orders. 

“A  SQUARE  DEAL" 

We  believe  that  every  advertisement  in  this  paper  is  backed  by  a  respon¬ 
sible  person.  We  use  every  possible  precaution  and  admit  the  advertising  of 
reliable  houses  only.  But  to  make  doubly  sure,  we  will  make  good  any  loss 
to  paid  subscribers  sustained  by  trusting  any  deliberate  swindler,  irrespon¬ 
sible  advertisers  or  misleading  advertisements  in  our  columns,  and  any 
such  swindler  will  be  publicly  exposed.  We  are  also  often  called  upon 
to  adjust  differences  or  mistakes  between  our.  subscribers  and  honest, 
responsible  houses,  whether  advertisers  or  not.  We  willingly  use  our  good 
offices  to  this  end,  but  such  cases  should  not  be  confused  with  dishonest 
transactions.  We  protect  subscribers  against  rogues,  but  we  will  not  be 
responsible  for  the  debts  of  honest  bankrupts  sanctioned  by  the  courts. 
Notice  of  the  complaint  must  be  sent  to  us  within  one  month  of  the  time  of 
the  transaction,  and  to  identify  it,  you  should  mention  The  Rural  New- 
Yorker  when  writing  the  advertiser. 


We  Are  at  War 

IN  the  early  hours  of  Sunday,  December  7, 
a  fleet  of  Japanese  airplanes  crashed  out 
of  the  sky  over  Hawaii  and  rained  bombs 
of  death  on  that  peaceful  island.  There  was 
no  reason  or  excuse  for  the  aggression.  It 
was  a  shameful,  dastardly  attack,  made  while 
peaceful  negotiations  were  being  conducted 
and  a  full  six  hours  before  any  formal 
declaration  of  war.  It  costs  thousands  of 
human  lives  and  millions  of  dollars  in  damage 
to  property,  military  and  civil.  Yet  it  had  the 
effect  least  anticipated  by  the  enemy.  It  has 
united  the  people  of  this  country,  as  little  else 
could  have  done,  into  one  great  army  dedicated 
to  one  common  purpose.  The  sacrifice  at 
Pearl  Harbor  shall  not  be  in  vain. 

Most  wars  are  analyzed  as  nothing  more 
than  greedy  battles  for  the  control  of  trade. 
This  is  not  such  a  war.  Domination  of  trade 
by  Japan  and  her  allies  is,  of  course,  a  factor. 
As  between  the  United  States  and  the  Axis 
forces,  this  war  is  being  waged  to  defend 
democracy  against  the  dictators’  way  of  life. 
There  is,  therefore,  little  chance  for  com¬ 
promise  and  we  must  prepare  ourselves  for 
the  greatest  sacrifices  in  order  to  attain  a 
final  victory. 

The  American  people  have  already  been 
through  many  wars  in  their  short  history, 
and  always  their  efforts  have  been  strong, 
their  sacrifices  willing  .  The  farmer  knows  it 
is  his  job  to  produce  food  and  he  will  do 
so.  The  industrial  worker  will  forget  his 
strikes  and  shut-downs  and  turn  out  the 
necessary  machinery  and  equipment.  Our 
concern  should  be  directed  to  some  of  the 
leaders  in  labor  and  agriculture  and  business 
who  will  certainly  try  to  take  full  advantage 
of  the  war  emergency  in  order  to  strengthen 
their  own  personal  control  over  our  national 
economy.  Most  of  all,  in  a  time  like  this  when 
the  government  assumes  total  command,  we 
must  be  vigilant  to  see  that  this  command 
shall  only  be  for  the  duration  of  the  war  and 
not  be  allowed  to  continue  thereafter.  During 
the  past  eight  years,  there  has  been  a  lot  of 
tinkering  with  our  American  democracy  by 
persons  in  authority  who  are  committed  to 
a  policy  of  radical  change.  These  persons  will, 
if  allowed,  take  full  advantage  of  the  present 
crisis  to  perfect  their  plans  for  the  future. 
They  must  be  defeated  as  totally  and  com¬ 
pletely  as  the  Axis  enemy. 

This  new-found  unity  among  the  people 
must  therefore  be  built  into  a  healthy  and 
permanent  cooperation  to  the  end  that  the 
war  shall  be  won  and  that  the  spirit  of  our 
democracy  shall  be  preserved  after  the  war. 
We  have  gone  through  the  first  natural 
period  of  shock  and  hysteria.  We  will  now 
settle  down  to  the  job  at  hand  and  fight  until 
victory  is  proclaimed. 


New  Automobile  Insurance  Law 

*  I '  HE  new  Motor  Vehicle  Safety-Responsi- 
’*•  bility  Law  goes  into  effect  in  New  York 
State  on  January  1,  1942.  It  is  not,  strictly 
speaking,  a  completely  new  law,  but  in¬ 
volves  changes  and  additions  to  the  existing 
law  so  as  to  better  insure  the  financial  re¬ 


sponsibility  of  automobile  drivers  and  owners. 
The  law  applies  with  equal  force  to  non¬ 
residents  as  respects  their  operation  of  motor 
vehicles  within  New  York  State. 

Under  this  new  law,  the  Commissioner  of 
Motor  Vehicles  is  under  a  duty  to  suspend 
a  driver’s  license  and  an  owner’s  registration 
in  case  he  receives  a  report  of  an  accident 
resulting  in  personal  injury,  or  in  property 
damage  over  $25;  or  in  case  a  judgment  has 
been  rendered  against  an  operator  for  per¬ 
sonal  injury  damages,  or  for  property 
damages  in  excess  of  $25,  in  either  case 
arising  out  of  an  automobile  accident,  and 
such  judgment  remains  unsatisfied  for  15 
days;  or  in  case  of  a  conviction  based  on  any 
violation  of  the  Motor  Vehicle  Law. 

This  power  to  suspend  shall,  however,  not 
be  exercised  if  the  operator  or  owner,  or  both, 
shall  have  already  furnished  or  imme¬ 
diately  furnishes  proof  of  financial  respon¬ 
sibility  in  the  form  of  a  liability  policy  of 
insurance  covering  the  insured  to  the  extent 
of  $5,000  damages  in  case  of  an  accident  or 
death  to  any  one  person,  to  the  extent  of 
$10,000  damages  in  case  of  an  accident  or 
death  to  two  or  more  persons,  and  to  the 
extent  of  $1,000  damages  to  property;  known 
as  a  “five-ten-and-one”  policy.  Where  there 
is  a  judgment  outstanding  as  above  men¬ 
tioned,  the  license  and  registration  will  be 
suspended  until  and  unless  the  debtor  can 
arrange  to  pay  the  judgment  in  installments, 
and  has  procured  the  necessary  insurance;  in 
the  event  of  a  default  in  the  payment  of  an 
installment,  the  debtor  may  still  be  allowed 
to  keep  his  license  and  registration  for  a  six 
months’  period,  provided  his  creditor  consents. 

Where  a  person  operating  a  motor  vehicle 
fails  to  report  an  accident  immediately,  he 
shall  be  guilty  of  a  misdemeanor  and  the 
failure  shall  constitute  a  ground  for  sus¬ 
pension  or  revocation  of  license  and  regis¬ 
tration. 

The  provisions  of  this  law  do  not  apply 
to  tractors  used  exclusively  for  agricultural 
purposes.  Nor  is  an  owner  responsible  under 
the  law  if  his  car,  if  and  when  involved  in 
an  accident,  is  being  operated  without  his 
express  or  implied  consent. 

* ‘Seven  Decades  of  Milk 99 

At  last  I  have  grabbed  $3.00  elusive  milk 
money  and  am  enclosing  a  Money  Order  for  a 
copy  of  “Seven  Decades  of  Milk.”  Have  wanted 
it  since  the  first  announcement  in  The  Rural 
New-Yorker.  I  shall  be  very  happy  if  my  copy 
has  your  photograph  and  autograph.  “The  Rural 
New-Yorker”  is  doing  a  wonderful  good  for  a 
great  many  people. 

May  you  be  given  strength,  health,  vision  and 
life  to  accomplish  all  the  great  good  you  would 
like  to  do.  Your  “Seven  Decades”  of  experience 
surely  give  you  a  wonderful  fund  of  judgment 
and  outlook.  We  look  to  such  thinkers,  workers 
and  leaders  as  you.  mrs.  c.  p.  t. 

New  York 


Having  read  your  book  with  keen  and  sus¬ 
tained  .  interest,  I  want  to  thank  you  for  an 
autographed  copy,  which  I  shall  always  deeply 
treasure.  To  this  let  me  add  that  a  careful  read¬ 
ing  of  John  J.  Dillon’s  “Seven  Decades  of  Milk” 
is  essential  to  an  understanding  of  the  organized 
and  long-standing  inequities  between  the  prices 
that  farmers  receive  for  milk  and  the  prices  that 
consumers  in  cities  pay  for  milk  and  its  products. 
These  inequities  didn’t  spring  up  over  night 
like  mushrooms;  they  developed  slowly  in  the 
absence  of  any  business-like  plan  or  objective 
set  up  to  fight  for  by  united  producers.  d.  c.  w. 

Many  did  give  “Seven  Decades  of  Milk” 
for  Christmas  and  others  are  using  their 
Christmas  money  for  it.  Autographed  copies 
are  still  available. 


Draft  Rules  for  Farm  Labor 

\T ERY  properly,  the  Selective  Service  au- 
^  thorities  are  recognizing  the  increasingly 
serious  farm  labor  shortage  in  the  Northeast. 
Instructions  have  just  been  issued  to  all  local 
draft  boards  calling  attention  to  the  impor¬ 
tance  of  agricultural  activities  during  war¬ 
time. 

In  determining  whether  a  farmer  is  en¬ 
gaged  in  agricultural  work  necessary  to 
national  defense  so  that  he  can  claim  occu¬ 
pational  deferment,  the  points  to  be  con¬ 
sidered  by  local  draft  boards  are:  (a)  Im¬ 
portance  of  the  product,  (b)  importance  of 
the  enterprise,  (c)  importance  of  the  skill, 
and  (d)  relative  labor  shortage  in  the  area. 

Listed  as  commodities  of  the  greatest  im¬ 
portance  are,  in  order,  1  —  milk  and  dairy 


December  27,  1941 

products,  2  —  eggs  and  egg  products,  3  — 
poultry  meat  products,  and  4 — hogs  and  lard 
products. 

It  is  also  pointed  out  in  this  new  set  of 
instructions  that  the  three  areas  which  are 
suffering  with  the  greatest  farm  shortages 
are:  New  England,  the  Middle  Atlantic  States, 
and  the  East  North  Central  States.  The  de¬ 
cision  as  to  deferment  in  each  individual  case 
will  be  made  by  the  members  of  the  local 
draft  board  with  due  consideration  being 
given  to  all  the  factors  above  outlined. 


Feed  Formula  Reviewed 

APROPOS  of  your  letter  and  comments  on 
G.  L.  F.  feed  on  page  581,  the  writer 
happened  into  a  barn  in  Columbia  County, 
New  York,  and,  being  interested  in  feeds, 
picked  up  a  G.  L.  F.  tag  with  the  following 
formula: 

800  lbs.  corn  gluten  feed,  700  lbs.  34% 

O.  P.  linseed  meal  (practically  all  now 
32%),  100  lbs.  wheat  bran,  140  lbs.  brewers 
dried  grains,  100  lbs.  ground  barley,  120 
lbs.  cane  molasses,  20  lbs.  steam  bone  meal, 

20  lbs.  salt. 

Guarantee  24%  protein,  fat  3%,  fiber 
not  over  9%. 

The  writer  has  been  told  that  the  G.  L.  F. 
formulas  are  prepared  by  a  Cornell  pro¬ 
fessor.  If  so,  the  writer  would  never  care  to 
send  a  son  for  the  Agricultural  Course  at 
Cornell. 

To  the  eyes  of  a  man  who  has  been  com¬ 
puting  and  using  rations  for  over  50  years,  he 
would  say  that  this  ration  was  figured  to 
get  24%  protein  at  the  lowest  cost  regard¬ 
less  of  its  value  in  the  long  run  to  the  dairy¬ 
man  who  fed  it  and  paid  $42  per  ton  cash 
for  this  feed.  Any  good  farmer  would  know 
that  this  is  not  a  good  ration  and  all  the  men 
in  Cornell  couldn’t  make  it  so.  If  there 
wasn’t  $10  per  ton  profit  in  this  ration,  there 
was  something  wrong  with  G.  L.  F.’s  buyer. 

From  observation  of  an  out-of-state  man, 
it  would  seem  to  him  G.  L.  F.  feeds  are  sold 
on  a  propaganda  basis  and  built  entirely  on 
a  price  basis. 

Better  read  the  tag,  brother,  and  think  a 
bit  before  you  buy  feeds  entirely  on  a  price 
basis,  and  where  the  formula  changes  so 
frequently.  The  best  feed  formula  today  is 
not  different  tomorrow.  H.  G.  Manchester 


What  Farmers  Say 

Having  read  the  many  articles  in  The  Rural 
New-Yorker  regarding  the  dairy  farmers  and 
the  price  they  receive  for  their  milk,  and  hav¬ 
ing  milked  cows  myself  and  delivered  milk  to 
the  consumer’s  door  from  a  wagon  as  well  as 
shipping  to  the  dealer. 

I  have  for  a  long  time  felt  the  farmer  should 
have  the  right  to  set  the  price  of  his  milk,  or 
any  other  produce  of  his  farm,  the  same  as  any 
other  businessman  or  manufacturer  sets  their 
shipping  to  the  dealer: 

The  dealers  should  make  every  effort  to  cut 
the  cost  of  distributing  and  make  every  effort 
possible  to  bring  the  milk  to  the  consumer  as 
cheaply  as  possible.  For,  when  the  price  of  milk 
gets  too  high,  Mrs.  Housewife  just  will  Hot  use 
as  much  as  she  should,  nor  will  the  children 
be  given  the  proper  amount  as  their  daily  drink, 
and  naturally  the  consumption  of  milk  drops. 

North  Carolina  w  d  n 


Here  are  two  subscriptions  for  friends  of  mine 
to  the  best  farm  paper  in  the  East,  and  please 
rest  assured  that  it  is  a  pleasure  to  bring  your 
paper  to  their  attention,  because  it  gives  just 
what  the  farmer  wants.  a.  l.  h 

New  York 


Congratulations  on  that  editorial  “Error 
Yields  to  Justice,”  in  the  November  29  issue. 

Massachusetts  Haydn  S.  Pearson 

Brevities 

Comfort  for  the  Winter  hen  is  important. 
Think  it  over  as  you  look  at  the  flock. 

Horses  will  be  an  important  exhibit  at  the 
Pennsylvania  Farm  Show,  Harrisburg,  January 
19—23. 

The  prize  tomato  grower  this  year  in  Mary¬ 
land  was  Mrs.  Rowena  Tull,  who  grew  21.16 
tons  per  acre  on  6.92  acres. 

“Lord,  thou  hast  been  our  dwelling  place  in 
all  generations.  Before  the  mountains  were 
brought  forth,  or  even  thou  hadst  formed  the 
world,-  even  from  everlasting  to  everlasting, 
thou  art  God.”  Psa.  90: 1-2. 

Some  readers  in  the  East  at  this  season  find 
their  garrets  infested  with  a  beetle  about  one- 
fourth  inch  long.  This  is  the  wintering  stage 
of  the  elm  leaf  beetle.  They  seek  house  protec¬ 
tion  when  possible  in  Winter,  and  are  ready  in 
Spring  to  get  out  and  at  their  work  on  the  elms. 
They  should  be  destroyed  to  as  great  an  extent 
as  possible  by  fumigation  or  mechanical  means. 


The  RURAL.  NEW-YORKER 


661 


An  Idol  Has  Fallen 

THE  milk  subsidy  to  the  Eastern  Milk 
Producers  was  held  up  on  December  6 
by  Administrator  N.  J.  Cladakis,  pending 
decision  on  the  Federal  Trade  Commission’s 
charge  that  the  association  is  dominated  by 
Sheffield  Farms  Company. 

The  Dairymen’s  League  subsidy  has  been 
held  up  for  five  months  for  failure  to  com¬ 
ply  with  the  provisions  requiring  all  handlers 
to  file  milk  payrolls  and  milk  payroll  records 
with  the  administrator. 

We  submit  that  it  is  high  time  the  Federal 
Trade  Commission  acquaint  itself  with  dairy 
conditions  in  the  New  York  milkshed  and 
in  the  meantime,  stop  petty  gestures  here 
that  can  have  no  effect  except  they  be  to 
distract  attention  from  the  revolt  of  dairy¬ 
men  against  the  monopoly  racket  led  by  the 
Dairymen’s  League. 

The  Dairymen’s  League  was  incorporated 
in  1919  to  form  an  alliance  with  the  Borden 
Company.  Lay  dairymen  had  no  part  in  it. 
While  they  were  led  to  believe  they  were 
members,  they  simply  signed  an  ironclad  con¬ 
tract  with  the  corporation  authorizing  it  as 
an  agent  to  sell  their  milk,  fix  the  price, 
collect  the  money,  take  out  what  it  pleased, 
and  hand  over  what  remained  without  an 
accounting. 

The  first  purpose  of  the  alliance  was  to 
break  up  the  unity  of  dairymen  which  had 
existed  for  2V2  years,  and  thereby  to  restore 
Borden’s  power  which  they  lost  in  1916,  to 
fix  the  price  of  milk  to  farmers.  Classification 
and  blended  prices  were  adopted  as  an 
alleged  boon  to  dairymen.  Their  purpose  was 
to  give  big  dealers,  including  the  League  and 
Borden’s,  the  authority  to  pay  any  price  they 
pleased  45  days  after  delivery.  This  has  been 
a  racket  and  a  monopoly  combined.  It  would 
take  a  volume  to  tell  the  hardships,  robbery 
and  ruin  it  has  brought  to  dairymen.  It  is 
enough  here  to  say  that  while  the  corporation 
has  the  word  “co-operative”  in  its  title,  it  is, 
in  our  view,  a  counterfeit  of  real  co-operation, 
and  a  peril  to  the  dairy  industry.  For  2Vz 
years,  the  cost  of  selling  milk  was  one  cent 
a  cwt.  From  1922  to  1933  the  League  paid 
producers  at  30  to  103  cents  less  per  cwt.  than 
producers  received  from  Sheffield  and  other 
dealei'S.  The  information  available  indicates 
that  the  cost  of  wholesaling  milk  through  the 
League  was  $23,538,964  for  the  year  1929. 
The  1938  Ernst  and  Ernst  investigation 
showed  that  in  1937  the  League  charged  its 
producers  84  cents  per  cwt.  on  its  total 
volume  of  milk  handled,  or  $21,536,038  for 
that  year. 

The  Eastern  Milk  Producers  (formerly  the 
Sheffield  Producers  Co-operative  Association, 
Inc.)  was  organized  in  1922  to  supply 
Sheffield  Farms  Company  with  milk.  It  had 
a  membership  of  some  of  the  best  dairymen 
of  the  State.  These  members  knew  that  it 
was  not  the  free  co-operative  they  would 
prefer,  but  they  found  it  the  best  large  mar¬ 
ket  in  the  State  and  they  would  rather  have 
sold  their  cows  than  sign  the  Borden-League 
pooling  contract.  The  buyer  had  the  advan¬ 
tage  in  fixing  the  price,  but  Sheffield  Farms 
paid  up  to  $1.03  a  cwt.  more  than  the 
League  price  up  to  1937,  when  Sheffield 
Farms  went  off  on  the  disastrous  bargaining 
agency  tangent.  We  do  not  consider  its  set¬ 
up  an  ideal  co-operative,  but  compared  to  the 
Borden-League  counterfeit,  it  rates  100 
against  minus. 

There  are  many  single  milk  plants  owned 
and  operated  sucessfully  by  farmers  in  the 
New  York  milkshed  as  true  co-opera¬ 
tives  except  that  the  Federal-State  Orders 
deprive  them  of  the  right  to  negotiate  prices. 
Typical  of  these  is  the  Hillsdale  Pi'oducers  Co¬ 
operative  at  Hillsdale,  N.  Y.  Here,  the  dairy¬ 
men  organized  a  co-opei'ative,  bought  an 
existing  plant,  and  borrowed  the  money  to 
pay  for  it  on  their  own  credit.  They  conduct 
it  themselves,  sell  the  milk,  collect  their 
money,  pay  all  expenses  and  pay  themselves 
for  the  milk.  Every  month  they  make  a  de¬ 
tailed  profit  and  loss  accounting  to  every 
member.  In  less  than  three  years’  time,  they 
paid  the  mortgage.  In  our  October  price 
quotations,  their  price  put  them  at  the  head 
of  our  list.  They  paid  51  cents  a  cwt.  more  than 


the  League.  This  is  our  conception  of  true 
farm  co-operation. 

In  contrast,  the  Borden-League  alliance  has 
been  a  cancer  in  the  flesh  of  the  dairy  in¬ 
dustry  since  its  inception.  The  infamy  is  on 
record  in  official  reports,  in  the  courts,  and  in 
the  minds  and  hearts  of  men,  women  and 
children,  who  have  suffered  and  perished  as 
a  result  of  its  intrigues,  conspiracies  and 
deceits. 

The  bulletins  of  the  Federal  Trade  Com¬ 
mission  have  correctly  laid  down  rules  and 
principles  of  co-operation  and  have  criticised 
co-operative  procedure  and  practices.  It  has 
suggested  reforms.  It  has  reported  specific 
instances  of  unlawful  and  fraudulent  acts. 
Congressmen  from  New  York  helped  secure 
two  appropriations  for  an  investigation  of 
milk  in  New  York.  The  F.  T.  C.  investigated 
east  and  west  of  New  York  but  skipped 
New  York  except  to  make  a  perfunctory  ex¬ 
amination  of  some  papers  put  in  their  way 
by  Borden  and  the  Dairymen’s  League.  Ernst 
and  Ernst,  Attorney  General  Bennett,  and 
Judge  Cooper  in  the  Federal  District  Court 
found  intrigue,  conspiracies,  deceit,  and 
fraud  in  records  of  the  system,  which  have 
never  been  refuted.  From  a  casual  review 
of  the  submitted  records,  the  F.  T.  C.  made 
cryptic  reports  and  gave  a  bill  of  health  to 
the  Borden-League  racket. 

Our  information  is  that  the  League  retained 
a  bosom  friend  of  the  Commission’s  attorney 
during  this  investigation  in  New  York  which 
was  cut  short  as  explained  for  want  of  time 
and  money. 

We  are  frank  to  say  that  the  F.  T.  C.  has 
fearlessly  investigated  and  exposed  bogus  co¬ 
operatives  in  the  past.  Then,  it  did  not  browse 
in  barren  fields.  It  went  straight  to  the 
records  and  exposed  the  exploiters.  We  are 
equally  frank  to  say  that  we  have  become 
convinced  by  the  record  that  political  expedi¬ 
ency  or  other  influence  has  shaped  the  F.  T. 
C.’s  inconsistent  milk  performances  in  New 
York  State. 


Death  Rattle  at  Syracuse 

THE  Bargaining  Agency  meeting  at 
Syracuse  early  this  month  offered 
proof  abundant  of  the  complete  uselessness 
of  this  bogus  farm  oi'ganization.  Originally 
set  up  under  the  dealer-sponsored  Rogers- 
Alien  Law,  manned  from  top  to  bottom  with 
dealer  spokesmen  and  stooges,  and  com¬ 
mitted,  but  not  openly,  to  a  League-dominated 
policy,  the  Agency  was  earmarked  from  the 
start  as  a  dealer  tool.  In  that  respect,  it  has 
completely  justified  its  precarious  existence. 
Now,  however,  the  end  seems  near.  The 
situation  has  reached  such  a  state  that  even 
those  who  were  deluded  or  persuaded  by  one 
means  or  another,  are  withdrawing,  disgusted 
and  embarrased. 

This  bickering  and  distrust  are  reflected  in 
the  Agency’s  present  financial  difficulties. 
While  annual  deficits  have  not  been  unusual, 


Metropolitan  Co-operative  Milk  Producers 
Bargaining  Agency 

( Statement  for  Year  Ending  November  30,  1941 ) 

—  INCOME  — 


Receipts  from  Cooperatives  . $86,312.32 

Initiation  Fees  . 51.40 

Miscellaneous  .  100.15 

Loan  from  H.  S.  Rolfe  .  400.00 


Total  Income  . .  $86,863.87 

—  EXPENSES  — 

Employees’  Salaries  . $12,306.41 

Employees’  Expenses  .  9,652.90 


Total  Paid  to  Employees  . $21,959.31 

Directors’  Salaries  and  Expenses . $16,027.34 

Legal  Fees  and  Expense  .  9,487.21 

Publicity  Expense  — 

Milk  Producers  News  . $17,744.92 

Addressograph  .  327.77 


Total  . $18,072.69 

Advertising  . $8,071,88 

Agricultural  Industrial  Foundation  .  4,000.00 


Office  Expense  — 

Telephone  and  Telegraph  . $3,561.53 

Printing,  Stationery,  Postage  . .  1,453.79 

Rent  .  900.00 

Payroll  Taxes  .  513.30 

Insurance  .  557.43 

Miscellaneous  .  174.80  $7,160.85 


Expense  at  Heai'ing  .  $2,743.20 

State  Fair  Exhibit  .  795.00 

June  Dairy  Month  Expense  .  303.41 

Air  Travel  Expense  .  665.11 

Banquet  Expense  . 601.00 

Donations  . . .  600.00 

Unclassified  Items  .  721.79 

Repayment  H.  S.  Rolfe  Loan  .  400.00  91.608.79 


Deficit  on  Year’s  Operations  .  —$4,744.92 


the  1941  deficit  of  $4,744.92  is  the  worst  yet. 
Cash  in  bank  as  of  November  25,  1941  was 
only  $369.05,  compared  with  $5,113.97  last 
year.  The  reason  for  these  conditions  can  be 
more  than  traced  to  a  drop  of  almost  $30,000 
in  receipts  of  dues  from  cooperatives.  Em¬ 
ployees’  salaries  and  expenses  were  reduced 
$6,200,  legal  fees  $1,250  and  advertising 
$5,000.  Although  total  publicity  cost  $7,750 
less  than  in  1940,  the  expense  of  publishing  the 
Milk  Producers  News  increased  from  $11,385 
to  $17,744.  Fees  and  expenses  of  directors 
were  proportionately  greater  since  there  were 
only  13  directors  in  1941  as  against  17  in 
1940.  For  the  coming  year,  there  will  be  30 
directors  tapping  the  till,  headed  by  a  new 
president  who  is  in  the  milk  distributing 
business  in  Williamsport,  Pa. 

There  were  several  interesting  special  items 
during  the  past  year.  $665  was  paid  out  for 
airplane  travel;  $601  for  banquet  expenses; 
and  donations  of  $600  were  made.  Sometime 
during  the  year,  a  $400  loan  was  made  by 
H.  S.  Rolfe,  director.  This  was  later  paid 
back. 

The  strangest  expense  of  all  is  an  item  of 
$4,000  paid  to  the  Agricultural  Industrial 
Foundation.  No  information  is  given  in  the 
annual  report  as  to  the  nature  of  this  organi¬ 
zation,  where  it  is  located,  who  are  its  officers, 
what  are  its  functions,  and  why  the  Bar¬ 
gaining  Agency  advanced  the  $4,000.  Since 
every  dairy  farmer  in  the  State  is  carrying 
the  burden,  directly  or  indirectly,  of  the 
Agency’s  tariff,  they  are  entitled  to  a  full 
explanation  of  this  $4,000  payment. 

We  predict  an  early  departure  for  the 
Bargaining  Agency.  It  has  discredited  its 
own  program,  its  unwilling  members  are 
revolting,  its  finances  have  reached  the 
vanishing  point.  Little  more  is  needed  be¬ 
fore  we  hear  the  death  rattle  of  a  parasite 
that  should  never  have  ben  born. 


Fruit  Growing  a  Family  Enterprise 

rT>  HERE  is  nothing  yet  devised  that  can 
beat  the  family  enterprise.  Things  may 
go  wrong  now  and  then  but  in  the  long  run 
the  family  wins  out.  And  it  is  in  the  family 
enterprise  that  fruit  growing  seems  par¬ 
ticularly  to  prosper. 

In  the  Hudson  River  Valley  are  a  man  and 
his  two  sons  who  argue  and  discuss  and  plan 
so  vigorously  and  with  Such  interest  and 
intelligence  that  the  visitor  wonders  who  is 
“boss.”  There  is  none;  they  work  together 
and  pool  their  thoughts  and  their  energies. 
In  central  California  is  a  family  of  mother, 
father,  two  boys;  and  a  girl,  any  one  of  whom 
is  not  content  to  let  the  visitor  go  unescorted 
but  must  all  join  in  seeing  that  the  hospitality 
is  the  best  and  that  the  visitor  -does  not  miss 
a  thing  about  the  orchard  and  its  operation. 
Any  one  of  the  five  could  operate  the  business 
if  he  had  to.  In  Central  New  York  are  a  rare 
man  and  wife  who  raise  boys  as  well  as 
apples,  and  to  whom  the  boys  mean  infinitely 
more  than  the  apples,  as  they  should. 

And  so  one  can  go  the  country  over,  in 
fruit  growing,  and  find  it  as  a  family  enter¬ 
prise,  strong  and  substantial  and  bouyant 
and  lasting. 


No  Profit  in  Empty  Hen  Houses 

OST  account  records  tend  to  prove  that 
^  the  poultry  farms  that  operate  their 
laying  houses  the  nearest  to  100  per  cent 
capacity  the  year  around  have  the  best 
chance  of  making  a  satisfactory  labor  in¬ 
come.  How  can  the  house  be  kept  full? 

There  are  many  factors  involved,  includ¬ 
ing  careful  planning  of  (1)  date  of  hatch,  (2) 
number  of  hatches;  two  or  three  dates  being- 
desirable  to  spread  out  housing  and  replace¬ 
ments;  (3)  Placing  only  relatively  disease- 
free  pullets  in  laying  quarters;  (4)  Good 
housing  conditions;  (5)  Efficient  feeding  and 
management;  and  (6)  last,  but  not  least,  the 
inherited  ability  of  the  strain  of  birds  to 
stand  the  “gaff”  of  heavy  production  and  still 
be  alive  and  in  good  physical  condition  at 
the  end  of  the  year. 

Plan  now  to  work  out  a  scheme  for  hatch¬ 
ing  and  rearing  next  year  that  will  keep 
your  houses  filled  to  capacity.  It  is  not  too 
early  to  start  right  now.  •  s 


662 


W*  RURAL  NEW-YORKER 


December  27,  1941 


Live  Stock  and  Dairy 


Quality  of  protein  fed  will  in¬ 
fluence  the  quantity  required  by  the 
animal  body.  However,  refinement 
of  the  proteins  has  not  yet  pro¬ 
gressed  to  the  point  where  the  prac¬ 
tical  feeder  can  utilize  them  on 
such  a  varied  distinction.  Experi¬ 
mental  results  conclusively  show  the 
quality  of  protein  in  whey  is 
superior  for  feeding  purposes  to 
that  found  in  linseed  meal  or  tank¬ 
age  and  other  common  protein 
supplemental  feeds.  This  is  due  not 
only  to  its  comparative  high  co¬ 
efficient  of  protein  digestibility  (100 
per  cent) ,  but,  also  apparently  to 
certain  beneficial  physiologic  effects 
produced  by  its  relatively  high  per¬ 
centage  of  milk  albumen  content. 
Whey  should  be  fed  fresh  and  clean 
as  a  precaution  against  possible 
transmission  of  intestinal  ailments 
and  disease. 

When  feeding  whey,  skimmilk  or 
buttermilk  as  supplements  it  is  ad¬ 
visable  to  regularly  supply  adequate 
amounts  of  both  Vitamins  A  and  D. 
Good  quality  alfalfa  hay  kept 
available  in  racks  for  pigs,  boars, 
brood  sows  and  gilts  not  on  pasture 
is  an  excellent  source  for  vitamins, 
as  well  as  supplying  some  needed 
minerals.  The  hay  should  be  put 
in  fresh  daily,  and  the  refused  and 
stemmy  part  used  for  bedding,  or 
for  dry  cows  or  suitable  animals  on 
a  maintenance  ration.  Due  to  their 
comparative  rapidity  of  gains  and 
growth,  young  pigs  not  receiving  a 
constant  and  adequate  supply  of 
Vitamins  A  and  D,  plus  calcium, 
phosphorus,  sodium  and  chlorine, 
tend  to  become  stunted  and  prob¬ 
ably  will  develop  weak  bones  and 
rickets.  A  mineral  mixture  consist¬ 
ing  of  equal  parts  iodized  stock  salt, 
ground  limestone  and  steamed  bone 
meal  has  been  found  to  be  satis¬ 
factory  to  meet  mineral  require¬ 
ments  of  pigs,  as  well  as  all  other 
kinds  of  livestock,  and  should  be 
kept  available  in  a  clean  dry  con¬ 
tainer  at  all  times,  both  for  barn  or 
lot  feeding  or  on  pasture. 

Dairy  By-Product  Feeding  Values 
Trials  at  both  the  California  and 
Wisconsin  Experiment  Stations 
show  that  whey  has  a  supplemental 
protein  feeding  value  equivalent  to 
approximately  50  per  cent  that  of 
skimmilk.  When  corn  sells  for  70 
cents  per  bushel  and  tankage  is  $50 
per  ton,  skimmilk  or  buttermilk 
has  a  supplemental  protein  replace¬ 
ment  feed  value  of  32  cents  per 
hundred.  At  these  prices  whey 
would  then  have  an  equivalent 
value  of  16  cents  per  hundred  for 
supplemental  feeding  to  pigs. 

A  self-fed  ration  in  dry  lot  con¬ 
sisting  of  corn  or  barley  90  pounds, 
and  linseed  meal,  tankage,  soy  bean 
oil  meal,  or  triormixture,  10  pounds, 
plus  all  the  whey  the  pigs  will  con¬ 
sume  produces  large  and  economical 
gains  with  healthy  pigs.  On  legume 
pasture  or  good  mixed  pasture  the 
protein  supplement  need  not  be 
used,  provided  the  corn  or  barley 
is  self-fed  and  the  pigs  are  allowed 
all  the  whey  they  will  drink  two  or 
three  times  daily.  Due  to  high 
moisture  content  it  is  not  possible 
for  *hogs  to  drink  sufficient  quanti¬ 
ties  of  whey,  skimmilk  or  butter¬ 
milk  to  meet  their  gain,  growth  or 
even  maintenance  requirements.  If 
hogs  are  kept  on  a  sub-maintenance 
nutritional  level  they  will  drink  un¬ 
believable  quantities  of  these  dairy 
by-products,  but,  such  a  program  is 
not  productive  of  profitable  pork 
production. 

Influence  of  Age 

Due  to  their  rapidity  of  increase 
in  size  and  weight  there  is  greater 
and  more  rapid  change  in  pig  pro¬ 
tein  requirements  that  with  other 
livestock.  It  is  therefore  advisable 
to  widen  the  nutritive  ratio  of 
their  feed  when  a  weight  of  about 
100  pounds  per  head  has  been  at¬ 
tained.  From  weaning  weight  to  100 
pounds  a  20  per  cent  or  slightly 
higher  protejn  feed  has  been  found 
to  produce  the  best  and  most  profit¬ 
able  gains.  From  100  pounds  to  a 
finished  market  weight  of  about  225 
pounds  a  16  to  17  per  cent  protein 
feed  will  provide  sufficient  protein 
to  meet  physiologic  needs.  During 
the  past  year  with  various  protein 
concentrates  quoted  at  approxi¬ 
mately  the  same  price  per  ton  as 
corn  or  barley,  and  in  some  in¬ 
stances  actually  selling  for  less, 


Protein  Programs  for  Pigs 


By  R.  W 

these  variations  in  needed  amounts 
of  digestible  protein  would  have 
had  no  practical  significance.  How¬ 
ever,  it  is  probable  protein  concen¬ 
trates  will  return  to  a  comparatively 
higher  price  level  than  corn,  barley 
and  oats.  These  abnormal  price 
relations  have  been  due  to  govern¬ 
ment  pegged  grain  prices  and  the 


Duck 

those  of  more  mature  weights.  If 
grain  is  hand-fed  in  small  amounts, 
and  is  not  sufficient  to  meet  require¬ 
ments  for  maximum  gains,  there 
will  be  a  consequent  larger  con¬ 
sumption  of  forage  with  resultant 
lowering  of  protein  requirements. 
However,  such  a  program  has  de¬ 
finite  limitations.  Curtailment  of 


Good  pasture,  properly  supplemented  such  as  this,  keeps  the  hog  herd 
thrifty,  and  results  in  economical  and  efficient  gains.  These  Chester 
Whites  are  owned  by  George  J.  Brown,  Huntington,  Indiana. 


war  influence  on  exports  and  prices. 

Tests  by  Robinson  of  the  Ohio 
Station  show  that  a  ratio  of  equal 
parts,  by  weight,  of  skimmilk  and 
corn  proved  most  satisfactory  and 
gave  highest  monetary  feed  value 
for  the  skim,  when  compared  with 
larger  amounts  of  milk.  Small  pigs 
can  be  satisfactorily  fed  from  two 
to  three  pounds  of  skimmilk  with 
each  pound  of  corn  or  barley,  and 


grain  will  be  accomplished  by  a 
reduction  in  daily  gain,  a  greater 
proportion  of  feed  consumed  will 
then  be  utilized  for  body  mainte¬ 
nance,  and  the  final  result  will  be 
a  higher  feed  requirement  per  each 
100  pounds  of  gain  produced; 
normally  this  means  less  profit  for 
gains  made. 

Slower  gains  also  mean  a  longer 
time  to  attain  market  finish.  The 


These  thrifty  well  finished  shotes 
Stillwater,  Saratoga 

then  gradually  reduced  to  about 
one-half  these  amounts  as  they 
mature  and  attain  weights  of  100 
pounds  or  over. 

Protein  on  Pasture 

The  desirability  for  feeding  a 
protein  supplement  to  fattening 
pigs  on  good  pasture  will  be  in¬ 
fluenced  by,  age,  amount  of  grain 


are  owned  by  Edward  Gronczniak, 
County,  New  York. 

old  saying,  “What’s  time  to  a  hog?” 
may  be  of  no  great  importance  to 
the  pigs,  but,  time-lag  for  finish 
does  have  a  significant  relation  to 
price  per  hundred  received  for 
finished  hogs.  A  study  of  terminal 
market  prices  for  the  past  several 
years  shows  an  average  decline  of 
from  five  to  seven  per  cent  per 
hundred  pounds  in  price  of  market 


A  straw  covered  shed  provides  dry,  economical  and  warm  shelter  for  the 
pigs  on  J.  K.  Porter’s  farm,  near  Perry,  Wyoming  County,  New  York. 


fed,  kind  and  quality  of  pasture, 
desired  rapidity  of  gain,  comparative 
price  of  protein  supplemental  feeds 
and  grain,  and  seasonal  price  of 
hogs. 

Due  to  their  higher  physiologic 
protein  needs  and  lower  fiber 
tolerance,  pigs  weighing  less  than 
100  pounds  have  more  need  for  a 
supplemental  feed  on  pasture  than 


hogs,  usually  beginning  in  October 
or  November  and  continuing  to  de¬ 
cline  until  the  following  February 
or  March.  Such  regular  market  price 
swings  are  due  to  and  influenced 
principally  by  market  receipts.  Hog 
feeders  whose  finished  porkers 
arrive  on  the  market  during  late 
Summer  or  early  Fall  receive  more 
profit,  therefore  rapidity  of  gain  has 


a  direct  economic  value  in  its  rela¬ 
tion  to  successful  pork  production. 
For  the  past  several  normal  years 
the  months  of  July,  August  and 
September  have  averaged  consider¬ 
able  higher  in  price  per  hundred 
pounds  for  finished  hogs  weighing 
from  200  to  250  pounds.  The  lowest 
months  have  been  November,  De¬ 
cember  and  January. 

On  good  pasture,  pigs  fed  suitable 
and  proper  ratios  of  protein  supple¬ 
mental  feeds  will  attain  a  market 
weight  of  225  pounds  from  two  to 
three  weeks  earlier  than  compara¬ 
ble  shotes  fed  pasture,  grain  and 
minerals  alone  in  dry  lot.  This 
would  amount,  based  on  the  average 
past  20  year  prices,  to  one  dollar  or 
more  per  head.  The  average  total 
amount  of  shelled  corn  required  per 
100  pounds  of  gain  for  healthy  pigs 
on  good  pasture  is  from  350  to  375 
pounds,  plus  about  five  pounds  of 
minerals.  If  tankage  is  used  as  the 
protein  supplement,  fed  or  con¬ 
sumed  in  the  ratio  of  one  part  tank¬ 
age  to  each  14  parts  of  shelled  corn, 
by  weight,  it  will  require  about  320 
pounds  of  shelled  corn  and  25 
pounds  of  tankage,  plus  three 
pounds  of  minerals,  plus  pasture,  for 
each  100  pounds  of  gain  produced. 
Cost  of  production  would  therefore, 
on  the  average,  be  approximately 
equal;  however,  due  to  earlier 
finish  and  the  price  considerations 
mentioned,  the  protein  supple¬ 
mented  pigs  would  be,  on  the  aver¬ 
age,  the  most  profitable. 

Feed  Mixtures 

Various  suitable  mixtures  carry¬ 
ing  proper  nutritive  ratios  in  accor¬ 
dance  with  weight  and  age  require¬ 
ments  would  include  for  pigs  under 
100  pounds  weight,  on  good  pasture, 
shelled  corn  90  lbs.,  tankage  or  fish¬ 
meal  10  lbs.  From  100  lbs.  to  225 
or  250  lbs.,  finished  weight,  corn 
94  lbs.,  tankage  or  fishmeal  6  lbs. 
If  ground  barley  or  ground  wheat  is 
fed  with  good  pasture,  a  mixture 
consisting  of  95  pounds  grain  and  5 
pounds  protein  supplement  has 
been  shown  experimentally  to  be 
satisfactory  for  pigs  up  to  100 
pounds  liveweight.  Subsequent  gains 
can  be  satisfactorily  attained  by 
using  only  two  pounds  of  suitable 
protein  supplement  with  each  98 
pounds  of  barley  or  wheat.  If  hand- 
fed  on  pasture  the  average  daily  feed 
requirements  per  head  for  40  to  50 
pound  shotes  up  to  a  finished  weight 
of  225  or  250  pounds,  will  be  about 
five  pounds  of  the  various  mixtures 
mentioned.  The  total  feed  required 
per  each  100  pounds  gain  for  healthy 
pigs  on  good  pasture,  receiving  self- 
fed  minerals,  will  average  about  350 
pounds.  For  fattening  pigs  not  on 
pasture,  or  what  is  commonly  re¬ 
ferred  to  as  dry  lot  feeding,  it  has 
been  found  beneficial  to  add  some 
alfalfa  meal  to  the  protein  supple¬ 
ment  used.  A  trio-mixture  consist¬ 
ing  of,  two  parts  fishmeal,  meat 
scrap  or  tankage,  one  part  soybean 
oil  meal  or  linseed  meal,  and  one 
part  alfalfa  meal,  by  weight,  has 
proven  excellent. 

For  pigs  under  100  pounds  live- 
weight  fed  in  dry  lot  a  ratio  of  80 
pounds  corn  to  20  pounds  trio- 
mixture  has  averaged  to  produce 
the  most  satisfactory  experimental 
results.  From  100  pounds  to  finished 
weight  85  pounds  of  corn  to  each  15 
pounds  of  trio-mixture  will  provide 
sufficient  protein.  If  ground  wheat 
or  ground  barley  is  fed  in  dry  lot 
a  ratio  of  85  pounds  grain  to  each 
15  pounds  of  trio  mixture  seems 
best,  while  from  then  on  until 
finished,  90  pounds  of  barley  or 
wheat  to  each  10  pounds  of  trio- 
mixture  will  provide  sufficient  pro¬ 
tein.  The  average  amount  of  feed 
required  for  each  100  pounds  of  gain 
for  healthy  pigs  in  dry  lot  is  from 
425  to  450  pounds.  Their  average 
daily  feed  consumption  per  head 
would  be  from  six  to  seven  pounds. 
Pasture  gains  then  show  a  replace¬ 
ment  feed  saving  of  from  75  to  100 
pounds  for  each  100  pounds  of  pork 
produced.  With  corn  at  70  cents  per 
bushel  and  protein  supplemented  at 
$50  per  ton  the  acreage  feed  value 
using  from  15  to  20  40-pound  shotes 
per  acre  would  be  between  $35 
and  $40. 

Corn-Hog  Ratios 

Sixty-nine  cent  corn  and  $9  hogs 
is  the  equivalent  corn-hog  ratio  of 


663 


13.  This  means  it  takes  13  bushels 
of  corn  to  equal  100  pounds  of  pork. 
The  past  20  year  average  is  11.9 
bushels  of  corn.  With  a  price  of  $9 
per  hundred  for  hogs  this  gives  a 
possible  fed-corn  return  of  78  cents 
per  bushel.  Compared  with  the 
present  price  of  corn  this  offers  a 
favorable  corn-hog  ratio  for  feed¬ 
ers.  However,  a  reference  to  our 
previous  results  obtained  by  proper 
use  of  suitable  protein  supplements, 
minerals  and  pasture  show  that  it 
would  require  a  maximum  of  395 
pounds  of  corn  and  45  pounds  of 
tankage  to  produce  100  pounds  of 
live  weight  pork.  With  tankage 
figured  at  $50  per  ton,  this  would 
represent  a  protein  supplemental 
cost  of  $1.12.  If  this  is  deducted 
from  the  hog  selling  price  of  $9  it 
leaves  a  return  of  $7.88  for  the  corn 
fed,  or  an  average  of  about  $1.10 
per  bushel  (56  lbs.)  of  shelled  corn. 

Production  costs  may  also  be 
calculated  on  the  basis  of  price  and 
return.  If  shelled  corn  is  figured  at 
61  cents  per  bushel  and  tankage  at 
$50  per  ton  the  feed  cost  per  100 
pounds  of  liveweight  pork  produced 
on  good  pasture  would  be  $5.42.  If 
such  hogs  are  finished  to  an  average 
weight  of  250  pounds  their  gross 
return  price  at  $9  per  cwt.  would 
be  $22.50.  If  their  initial  feeding 
weight  averaged  50  pounds  at  a 
production  cost  of  $5  per  head  and 
a  total  finished  feed  cost  of  $10.84, 
their  profit  over  feed  and  production 
cost  would  be  $6.66  per  head,  and 
do  not  forget,  this  represents  net 
return  on  the  corn  so  fed,  with  all 
marketing  expense  charged  against 
the  hogs. 


Director  Parrott  at  State 
Grange  Meeting 

In  his  address  at  the  recent  State 
Grange  meeting  in  Rochester,  Di¬ 
rector  Parrott,  of  the  Geneva,  N.  Y., 
Station  promised  full  utilization  of 
the  Station’s  facilities  for  the  work 
at  hand. 

“At  present,”  he  said,  “the  most 
obvious  need  from  the  standpoint 
of  New  York  farmers  is  to  stress 
those  lines  of  work  that  will  aid 
them  in  producing  more  from 
present  acreages,  to  help  them  find 
the  best  possible  seed  supplies,  to 
improve  the  quality  of  their  pro¬ 
ducts  as  regards  their  nutritional 
value,  and  to  prevent  waste  in  the 
processing  of  food  stuffs.  The 
Station  stands  ready  to  make  such 
contributions  to  national  defense  as 
an  institution  of  this  type  is  capable 
of  performing.” 

Some  of  the  special  work  under 
way  at  the  Station  are:  Seed  treat¬ 
ment  to  reduce  seed  borne  diseases; 
cabbage  seed  resistant  to  yellows; 
control  of  hop  diseases;  work  with 
fruit  juices  and  frozen  fruits;  fruit 
improvement;  seed  testing  and 
fertilizers. 


Christmas  Milk  Bonus 

The  members  of  the  Lisle  Pro¬ 
ducers  Co-operative,  Inc.,  Lisle, 
N.  Y.  are  splitting  a  year-end  bonus 
of  $23,000.  Checks  were  issued 
about  December  15. 


Through  an  advertisement  that  he 
published  last  Summer  in  The 
Rural  New-Yorker,  young  Arnold 
Parodi,  14  year  old  student  at 
Newtown  High  School,  New  York 
City,  got  a  job  on  the  Blei  farm  at 
Walden,  N.  Y.  Although  he  had  to 
work  hard,  he  liked  farming  life  so 
much  that  he  is  back  with  the  Bleis 
for  his  Christmas  vacation. 


•tot  RURAL  NEW-YORKER 


N.  Y.  Wholesale  Markets 

(Latest  Available  Prices) 

MILK 

The  Market  Administrator’s  uniform  milk 
price  for  November  1941  is  $2.82  for  3.5  per 
cent  milk  in  the  200-210  mile  zone.  This 
uniform  price  is  based  on  the  following 
prices:  Class  1  (fluid  milk  in  marketing 
area)  $3.11;  Class  1  (outside  non-federal) 
$3.02;  Class  1  (relief)  $2.54;  Class  2-A 
(fluid  cream)  $2,925  per  cwt. 

The  five  other  classes  are  manufactured 
milk  at  prices  as  follows:  2-B,  $2,655;  2-C, 
$2,415;  3,  $2,315;  4-A,  $1,876;  4-B,  $2,179. 

Fluid  sales  for  the  whole  month  of 
November  1941  amounted  to  234,816,183 
pounds  and  there  was  a  total  of  414,821,897 
pounds  in  the  administrator’s  pool. 

The  retail  price  for  fluid  milk  is  17  cents. 

BUTTER 

Premium  marks,  3514  to  3634c;  90  to 

92  score,  34  to  3514c;  unsalted,  best  363Ac; 
storage,  3414  to  3514  c;  Argentine,  Duty 
paid,  3314  to  3414c. 

EGGS 

Premium  marks,  44  to  4514c;  specials, 
4314  c;  standards,  40c;  Pacific  Coast,  specials, 
4514c;  standards,  43 14c  r  browns,  41  to  43c. 

LIVE  POULTRY 

Broilers  should  be  full  feathered.  The 
large  breeds  should  weigh  214  to  3  pounds 
each;  smaller  breeds,  114  pounds  up.  The 
quotations  given  on  broilers  are  for  best 
quality.  Undergrades  and  small  sizes  pro¬ 
portionately  lower. 

Fowls,  20  to  24c;  ducks,  17c;  geese,  18c; 
guineas,  pair,  $1. 

DRESSED  POULTRY 

Fowls,  22c;  chickens,  24c;  turkeys,  33c; 
ducks,  19c;  geese,  23c;  squabs,  42  to  50c. 

LIVESTOCK 

Steers,  $12;  cows,  $8.50;  bulls,  $10; 
calves,  $16;  sheep,  $5;  lambs,  $12;  hogs, 
$11.50. 

FHUITS 

Apples,  bu.,  $2;  pears,  $1.75;  cranberries, 
14-bbl.,  $3.75;  strawberries,  qt.,  32c;  Lady 
apples,  14-bkt.,  $2.75. 

VEGETABLES 

String  beans,  bu.,  $1.75;  brussels  sprouts, 
qt.,  18c;  cabbage,  bkt.,  $1.50;  cauliflower, 
crate,  $2;  horseradish,  5  lbs.,  90c;  onions, 
50  lbs.,  $1.85;  peas,  bu.,  $2.50;  spinach,  bu.. 
$1;  squash,  bu.,  75c;  tomatoes,  lug.  $3; 
potatoes,  100  lbs.,  $1.75;  sweet  potatoes, 
bu.,  $2;  rutabagas,  50  lbs.,  75c;  kale,  bu., 
75c;  radishes,  12-qt.  bkt.  40c;  water  cress, 
bunch,  4c. 

HAY  AND  STRAW 

Hay,  No.  1.  $25;  No.  2,  $24;  No.  3,  $21; 
straw,  rye,  $25;  oats  and  wheat,  $17. 
GRAIN 

Wheat,  No.  2,  red,  $1.41*4;  com.  No.  2, 
9514  c;  oats.  No.  2,  65%c. 

RETAIL  PRICES  AT  NEW  YORK 

Butter,  48c;  eggs,  50  to  60c;  grapes,  lb., 
12c;  apples,  lb.,  3  to  4c;  peas,  lb.,  15c; 
string  beans,  lb.,  15c. 


Pennsylvania  Markets 

PHILADELPHIA 

Butter,  40c;  eggs,  40'4c;  live  fowls,  23c; 
chickens,  21c;  dressed  fowls,  26*4c; 
chickens,  26'4c;  turkeys,  32'4c;  apples, 
bu.,  $1.75;  potatoes,  100  lbs.,  $1.75;  sweet 
potatoes,  bu.,  $1.75;  onions,  100  lbs.,  $1.65. 

LANCASTER  LIVESTOCK 
Steers,  $13.50;  bulls,  $11.25;  cows,  $10; 
calves,  $16;  lambs,  $11;  hogs,  $12. 

PITTSBURGH 

Butter,  36  Vic;  eggs,  41c;  hens,  21c; 
chickens,  21c;  potatoes,  100  lbs.,  $2;  apples, 
bu.,  $1.65:  onions,  50  lbs.,  $1.65. 

PITTSBURGH.  LIVESTOCK 
Steers,  $12.50;  bulls.  $9.50;  cows,  $8; 
calves,  $16;  sheep,  $4.50;  lambs,  $13;  hogs, 
$11.25. 


Boston  Produce  Markets 

Butter,  3714c;  eggs,  40c;  live  fowls,  20c; 
chickens,  21c;  dressed  fowls.  26c;  chickens, 
25c:  apples,  bu..  $1.75;  onions,  50  lbs., 
$1.60;  potatoes,  100  lbs.,  $1.70;  wool,  50c. 


HOLSTEINS 


WESTERN  NEW  YORK  SALE 

Wed.  January  7,  1942  At  10  A.  M.  Sharp 

Heated  Building,  Fair  Grounds,  Dunkirk,  New  York 

100  Registered  Holstein  Cattle  100 

All  fresh  and  heavy  springers.  From  T.  B.  Accredited 
herds,  negative  to  blood  test.  Many  eligible  for 
Pennsylvania. 

WRITE  FOR  DETAILS  AND  CATALOG 

R.  Austin  Backus,  Sales  Mgr.,  Mexico,  N.  Y. 


SHORTHORNS 


TREMENDOUS  NEW  OPPORTUNITY 

for  Milking  Shorthorn  raisers  due  to  defense  pro¬ 
gram.  U.  S.  and  Great  Britain  urgently  need  all  milk 
and  meat  this  country  can  produce.  Greatest  oppor¬ 
tunity  with  Milking  Shorthorns.  Hold  official  world's 
records  for  milk  and  butterfat  production.  Greatest 
salvage  value  of  all  milk  breeds.  Trial  subscription 
Milking  Shorthorn  Journal,  six  months,  50c.  one 
year  $1.00.  MILKING  SHORTHORN  SOCIETY, 
Dept  F-3,  CHICAGO,  ILLINOIS. 


[ 


DAIRY  CATTLE 


COWS  FOR  SALE! 

T.  B.  and  Bloodtested  Holstein  and 
Guernseys  in  Carload  Lots. 

E.  C.  TALBOT  -  Leonards ville,  N.  Y. 
f  IT"  JERSEYS  | 

JERSEY  BULLS  FOR  SALE 


BAG 


INFLAMED 

TISSUES 

CHAPS 

CUTS 

• 

INJURIES 

toe 


All-Weather 

Protection 

The  ointment  that 
STAYS  ON  — and 
STAYS  ANTISEPTIC 
on  contact — gives  pos¬ 
itive  protection  that 
aids  nature’s  healing  of 
many  common  ills  and 
injuries  that  afflict  ud¬ 
ders  and  teats.  Insist  on 
BAG  BALM,  the  medi¬ 
cated  ointment  with 
correct  “body”  for  mas¬ 
sage,  heavy  with  refined 
Lanolin,  bland  and 
soothing,  for  antiseptic 
j  protection  and  to  pro- 
k’mote  quick  healing. 


10  oz.,  60* 

AT  STORES 
OR  MAILED 
POSTPAID 

DAIRY  ASS’N 
CO.,  INC. 

Dept.  9-B, 
LYNDONVILLE,  VERMONT 

uz 


ABERDEEN-ANGUS 


ID 


Aberdeen- Angus 
Heifers  For  Sale 

Four  thoroughbred  registered 
heifers  about  18  months  old,  in 
fine  condition  and  just  ready  to 
be  bred.  These  heifers  are  good 
enough  to  show. 

Apply  To 

RICHARD  V.  N.  GAMBRILL 

Peapack  -  New  Jersey 

Telephone  Peapack  122 


BOOKLET  ON  BREEDING  &  FEEDING 

Of  Aberdeen-Angus  beef  cattle.  Free  on  request.  Apply 
Maryland  Aberdeen-Angus  Breeders’  Association,  Col¬ 
lege  Park,  Md. .  or  Eastern  Aberdeen-Angus  Breeders’ 
Association,  Ithaca,  New  York. 


AYRSHIRES 


mnm 

Most  Profitable  Cows 

*  Big  Milkers  -  -  Hardy  Rustlers 
•^^■Good  Grazers  -  Perfect  Udders 

Writ.  fo.  8.01  kl, 

Ayrshire  Breeders' Association 

96  Center  St.,  Brendon,  Vt 

|  GUERNSEYS  «*»  | 

Tarbell  Farms  Guernseys 

360  HEAD  —  Accredited.  Negatives  Bulls — one  month 
to  serviceable  age,  also  a  few  young  heifers.  Season¬ 
ably  priced.  By  proved  sires  and  out  of  high  record 
A.B.  dams.  Closely  related  to  World's  Champion  Jr. 
4  yr.  old.  Pedigrees  and  full  information  on  request. 
Visitors  always  welcome. 

TARBELL  FARMS,  SMITHVILLE  FLATS,  N.  Y, 

FOR  SALE  REG.  GUERNSEY BULLS 

ready  for  light  service.  From  600  butter  dams.  Also 
a  few  heifer  calves  from  two  weeks  to  a  year.  And  a 
few  cows.  Price  reasonable.  Blood  tested  herd.  For 
price  write. 

LAKE  DELAWARE  FARMS.  DELHI.  NEW  YORK 

RABBITS 


c 


SHEEP 


] 


Reg.  Cheviot  Sheep  For  Sale 

We  had  champion  ewe,  1st  prize  flock,  and  other 
prizes  too  numerous  to  mention  at  New  York  State 
Fair  1941.  Ottering  bred  ewes  of  the  same  breed¬ 
ing  as  my  champion  ewe  and  bred  to  the  sire  of 
tlie  1st,  3rd,  and  4th  ram  lambs;  and  1st  ewe 
lamb  at  Syracuse. 

R.  C.  GREGORY 

MOUNT  VISION,  -  NEW  YORK 


c 


SWINE 


•  CHINCHILLA  RABBITS  FOR  SALE  • 

Circular  for  Stamp. 

HARTMAN  EN1  EMPRISES,  NEW  CITY,  N.  Y. 


FERRETS 


Rid  Your  Place  Of  Rats  With  Ferrets 

ShipC.O.D.  E.  L.  HARTMAN.  NEW  LONDON.  OHIO 


Put  your  farm  feeds  to  economical  use  help  to  raise 
pork  production — your  opportunity  to  secure  bred  sows 
of  the  breed  you  prefer — top  selected  animals — from 
Pennsylvania’s  best  breeding  herds — 

225  BRED  GILTS  AND  SOWS  225 

To  Be  Sold  At  Auction 

January  21-22,  1942' 

PENN’A  FARM  SHOW  AND  BRED  SOW  SALES  AT 
FARM  SHOW  BUILDING,  HARRISBURG,  PA. 
Write  These  Secretaries  For  Catalogues 

BERKSHIBES  —  Perry  Cooper,  Reynoldsville,  Pa. 
CHESTER  WHITES  —  C.  E.  Cassell,  Hershey,  Pa. 
DUROCS  —  G.  A.  Burdick,  Wrightsville,  Pa. 
HAMPSHIRES  —  H.  H.  Snavely,  Willow  Street,  Pa. 
POLAND  CHINAS  —  B.  H.  Wilson,  Coatesville,  Pa. 
SPOTTED  POLANDS  —  H.  Horst,  Hummelstown,  Pa. 

BUY  PIGS  NOW 

Several  hundred  pigs  and  shoots  now  available  for 
prompt  shipment  on  a  few  days  notice.  P.  Chinas, 
Berkshires,  Durocs  and  Crosses.  State  if  you  will  ac¬ 
cept  substitute  size  and  breed.  Six  weeks  $4.50;  eight 
weeks  $5.00;  ten  weeks  $6.00;  twelve  weeks  $7.00. 
Boars,  barrows,  or  sows.  Selected  unrelated  breeders 
$1.00  each  extra.  Crated,  serum  vaccinated.  Pigs 
must  please  on  arrival  or  return  them  C.O.D.  Mail 
order  before  severe  winter  weather  to — 

C.  STANLEY  SHORT,  CHESWOLD,  DELAWARE 


TAMUfORTH  SWINE 

Beit  Bacon  Breed 


Excellent  Pall  pigs  of  both  sexes  from  best  blood 
lines  of  TJ.  S.  and  Canada  at  reasonable  prices. 

REYNOLDS  POMEROY,  STILL  VALLEY  FARMS 
Little  Kunkletown 

Stroudsburg  -  Pennsylvania 

Walter  Lux,  Tel.  0086,  Woburn,  Mass. 

Pigs  6  to  7  wks.  old  $4.50  each.  Good  8  wks.  old  $5.00 
each.  Chester  Whites,  Yorkshire  and  Chester  Cross  or 
Berkshires  and  Chester  Cross.  All  large  type  stock  sold 
as  feeders  or  breeders.  Will  ship  any  number  C.O.D. 
or  send  check  or  money  order.  My  guarantee  if  pigs  do 
not  please  you  return  them  at  my  expense. 


Purebred  Berkshires 

Male  ready  for  service;  well  growing  breeding  stock. 
Vaccinated  for  hog  Cholera  and  hemorrhagic  septicemia. 
$35.00  with  papers.  F.  O.  B.  Hyde  Park.  Write — 

FRANK  SILVERNAiL  Supt.,  HYDE  PARK,  N.  Y. 


For  Sale  -  SPRING  PIGS 

6  to  8  weeks  old  $4.50;  8  to  10  weeks  $5.00  each.  Will 
ship  C.  O.  D;  F.  O.  B.  Woburn,  Mass. 

JOHN  J.  SCANNELL,  Russell  St.,  WOBURN,  MASS. 


orr  rUECTEI?  WUITITQ  Quality  breeding 
Ktu.  UnLolLlY  TY  fill  LO  stock,  at  all  times. 
MAPLE  HEDGE  FARMS,  Kelton,  Chester  Co.,  Penna. 


RAISE  REG.  HEREFORD  HOGS— Profitable,  popular 
new  breed.  Market  meat  type.  Pigs,  sows,  boarsi 
Circular.  Prices.  Yalehurst  Farm,  Peoria,  Illinois. 


RFDT QUIDfC  Young  breeding  stock.  Guaran- 
DtiRlVjnilVljO  teed  to  please  you.  Write 

H.  GRIMSHAW  &  SONS.  North  Girard,  Pa. 


REG.DUROCS  Spring  Boars  and  Gilts.  Fall  pigs. 


Pattington,  Scipio  Center,  N.  Y 


[egistered  Hampshire  Pigs,  Boars,  Sows.  Splen¬ 
did  breeding.  Samuel  Fraser,  Genesee,  New  York 


HORSES  and  PONIES 


INI  I  E  S 

A  few  half-bred  Morgan  pony  yearlings  and  wean¬ 
lings.  Suitable  older  children.  Also  pony  brood  mares 
bred  to  registered  Morgan  stallion. 

TORREYA  FARM,  MILLBROOK.  NEW  YORK 


FOR  SALE — Perfectly  mannered  pair  black  mules 
weight  three  thousand  pounds.  Few  better.  Address — 

Red  Jacket  Stock  Farms,  Seneca  Falls,  New  York 


c 


GOATS 


For  Sale  10  Nubian  and  Saanen,  pure  breds  and 
grades;  some  fresh  now,  others  later.  (No  shipping). 

WILLIAM  JURGENSEN,  FREEHOLD,  NEW  YORK 

TnmronLrff  Mnk  does:  bred>'  sol,i  on  approval. 

lOggenDerg  pony  farm,  himrod,  n.  y. 

|  A  DOGS  | 

For  Sale  Collie  Puppies 

Farm  raised  heel  drivers  females  $5.00:  males  $8.00. 
Beady  now.  W.  L.  ECKERT,  R.D.  2,  Taneytown,  Md. 

PUREBRED  COCKER  PUPS  AND  DOGS. 

Non-Registered  or  REGISTERED.  Reasonably 
priced.  V.  S.  KENYON  .  MARCELLUS,  NEW  YORK 

Reg.  Farm  Raised  Newfoundland  Pnps 

Price  reasonably.  AMOS  MILLER,  Bird-in-Hand,  Pa. 

CHRISTMAS  PUPPIES,  Finely  pedigreed.  Springer 
Spaniels,  Cocker  Spaniels,  Beagles,  Irish  Setters. 

Meier  Pineknoll  Kennels,  Noxon  Rd.,  Poughkeepsie, N.  Y. 

Front  Dana  Pnnc  Seg-  $35-  up.  Time  payments. 

weal  Dane  rups  farm  holm.  New  paitz.  n.  y. 


Ped.  Smooth  Fox  Terrier  Pups 


Farm 

Pa. 


Airedales — Stud  Dogs.  Brood  Matrons,  Pups.  Will  ship 
C.O.D.  SHADY  SIDE  FARM,  MADISON,  N.  Y. 

Ron  fnllmc-RMaW  a11  a"e9  any  color.  Woodland 
Keg.  toiues  DcaglcS  Farms,  Hastings,  New  York 


Shepherd  Pups 


from  Heel  Drivers. 
Arthur  Gilson.  Lisbon,  5.  T. 


PEDIGREED  AMERICAN  PIT  DOGS.  Details  free. 
Write.  OR.  DUELL,  JEFFERSON,  NEW  YORK 


Trxr  If  A  P  A  If  ITT  rc  once  and  you  will  grow  no 
IVrtIV/UVULLd  others.  Come  and  see  them. 
Hams,  Lambs  and  Ewes.  LeRoy  Kuney,  Adrian,  Mich. 

Choice  Beg.  Shropshire  Rams,  yearlings  and  2  year 
olds.  Priced  right.  Leroy  C.  Bower.  Ludlowvilte,  N.  Y. 


Big  Sales  at  Small  Cost 

More  than  a  quarter  of  a  million  farmers  and  breeders  read  each  issue  of  The  Rural  New- 
Yorker.  They  study  the  advertisements  on  this  page  when  they  are  ready  to  buy  livestock. 
They  know  that  they  will  probably  find  just  what  they  want  advertised  here  and  that 
they  can  depend  upon  any  advertisement  that  appears  in  The  Rural  New-Yorker. 

If  you  have  any  stock  that  you  wish  to  dispose  of  at  this  time,  it  will  pay  you  to  tell  our 
300,000  readers  about  it.  The  cost  of  these  little  advertisements  is  small  but  big  sales 
frequently  result  from  them. 

In  order  to  co-operate  with  breeders  in  the  sale  of  their  surplus  stock  we  make  a  special 
low  rate  of  65  cents  per  agate  line,  or  $9.10  per  inch,  for  livestock  advertisements  (about 
6even  words  in  small  type  make  an  agate  line).  References  required  from  all  new 
advertisers.  For  further  information  write  to — 

Live  Stock  Department  -  The  Rural  New-Yorker 

333  West  30th  Street.  New  York  City 


664 


lht  RURAL  NEW-YORKER 


For  America 

In  this,  our  first  issue  since  the 
declaration  of  war,  which  united 
this  country  as  never  before,  there 
seems  to  be  only  one  poem  suitable 
for  the  Woman' and  Home  Page 


“What  can  I  do?”  is  the  question 
that  every  woman  asked  herself 
when  the  news  came  and  the  answer 
comes  in  various  ways,  but  first  and 
foi'emost  for  the  home-maker  is 
food-planning  for  nutrition  and 
economy  so  that  those  at  your  table 
may  be  well  nourished  and  that  you, 
at  the  same  time,  may  conserve  food 
and  fuel.  Your  county  home  demon¬ 
stration  agent  or  your  state  agri¬ 
cultural  college  will  give  you 
valuable  information  along  these 
lines  if  you  are  not  quite  sure  that 
you  are  being  as  effective  as  possi¬ 
ble. 

The  local  State  Defense  Councils 
are  being  asked  to  set  up  Voluntary 
Offices  in  all  counties  and  cities  in 
New  York  State  for  the  registration 
of  all  civilian  men  and  women 
wanting  to  help  in  community  pro¬ 
tection  and  services  like  mass  group 
feeding,  sheltering,  care  of  food, 
etc.  Register  first  of  all  at  the 
Voluntary  Office  in  your  community. 
If  you  can’t  find  this,  ask  your  local 
newspaper  or  radio  station. 

Outside  the  home  your  nearest 
Red  Cross  units,  working  through 
your  churches  and  the  town  boards, 
will  advise  you  on  what  you  can  do. 

Last  year  a  new  organization,  the 
American  Woman’s  Voluntary  Ser¬ 
vices  was  started,  based  on  the  work 
of  a  similar  group  in  England,  and 
there  are  now  units  all  through  the 
country  which  give  practical  train¬ 
ing  in  such  services  as  Air  Raid 
Precaution,  First  Aid  (the  Red 
Cross  course),  Nutrition,  Motor 
Corps  work  and  other  services  in 
which  women  of  all  ages  may  do 
their  part.  The  training  is  thorough 
and  you  may  take  any  of  the 
courses,  which  are  all  free. 

If  you  have  any  questions  to  ask 
about  what  you  can  do  “For 
America,”  please  don’t  hesitate  to 
write  me,  and  I  shall  be  glad  to  do 
my  best  to  find  the  answers  for 
you.  c.  b.  w. 


What  Are  We  Doing? 

Are  we  farm  homemakers  doing 
our  full  share  to  help  along  the 
needed  Food  for  Freedom  campaign? 
We  have  perhaps  a  greater  oppor¬ 
tunity  than  other  housewives  in  that 
the  preserving  of  great  quantities  of 
food  is  entrusted  to  us. 

Let’s  each  one  check  carefully  and 
eliminate  every  possible  food  waste. 
Have  you  perhaps  some  split  heads 
of  cabbage  or  a  surplus?  Make  it 
up  in  sauerkraut  and  can  it. 

How  about  those  apples  that  aren’t 
keeping  well?  We  can  make  apple 
butter  from  the  sweet  ones  or 
canned  baked  apples.  Plan  to  can 
some  of  the  sour  ones  in  smooth 
apple  sauce  for  Spring  breakfast 
fruit  and  to  use  in  making  apple 
sauce  cake  or  cookies.  We  like  apple 
sections  cooked  until  clear  in  medium 
syrup  and  canned  for  dressy  supper 
sauce.  Perhaps  you  would  like  to 
vary  the  flavor  by  adding  a  few  of 
the  cinnamon  candies  the  children 
call  “red  hots.” 

Let’s  look  over  the  vegetable  bins 
and  can  those  extra  turnips  and 
carrots.  We  will  transform  those  dis¬ 
couraged  looking  beets  into  canned 
beets,  beet  relish  and  pickles.  If 
you  don’t  need  them  for  your  own 
family  they  make  most  appreciated 
gifts. 

Squash  and  pumpkin  are  both  rich 
in  Vitamin  A.  They  are  easly  canned 
and  provide  a  welcome  variety  of 
squash  dishes  and  spicy  pumpkin 
pie. 

“Waste  not — want  not”  is  just  as 
true  now  as  is  was  in  pioneer  days. 

H.  R. 


Steam  Pumpkin  Pudding 

One-fourth  cup  shortening,  y2  cup 
sugar,  i/2  cup  molasses,  1  cup  sieved 
cooked  pumpkin,  2  cups  flour,  i/2 
teaspoon  soda,  Vz  teaspoon  salt,  1 
teaspoon  cinnamon,  y4  teaspoon 
cloves,  V4  teaspoon  nutmeg,  y2  cup 
sour  milk. 

Cream  shortening  and  sugar,  add 
molasses  and  pumpkin,  sift  flour, 
measure  and  sift  with  soda,  salt,  and 
spice,  add  alternately  with  milk  to 
mixture,  mix  thoroughly.  Pour  into 
a  well-oiled  mold,  steam  one  hour. 
We  like  it  served  hot  with  lemon 
sauce.  mrs.  l.  m.  s. 


O  say,  can  you  see,  by  the  dawn’s  early  light, 

What  so  proudly  we  hailed  at  the  twilight’s  last  gleaming? 
Whose  broad  stripes  and  bright  stars,  through  the  perilous  fight, 
O’er  the  ramparts  we  watched,  were  so  gallantly  streaming! 
And  the  rockets’  red  glare,  the  bombs  bursting  in  air, 

Gave  proof  through  the  night  that  our  flag  was  still  there: 

O  say  does  that  star-spangled  banner  yet  wave 
O’er  the  land  of  the  free  and  the  home  of  the  brave. 

Francis  Scott  Key 


Help  in  Solving  Parents’  Problems 


It  is  no  “easy  job”  to  be  a  parent 
today.  To  be  sure  infants  have  a 
greater  chance  to  live  and  grow  up 
than  had  babies  born  a  century  ago. 
The  Federal  Government,  plus  the 
local  physician,  district  nurse  and 
all  the  authors  who  write  about 
child  care  seem  sufficient  to  save 
even  the  most  “puny  young  ones” 
as  our  grandmothers  called  sickly 
babies. 

The  years  which  lie  between  in¬ 
fancy-in-arms  and  school  age  are 
often  called  the  most  neglected  ones. 
The  pre-school  child  or  “toddler” 
gets  into  much  more  mischief,  of 
courseL  than  can  the  baby  who  is 
not  able  to  walk.  It  is  then  that 
dangers  from  falls,  scaldings  and 
other  accidents  become  so  great. 

But  physical  hazards  are  equalled 
if  not  even  surpassed  by  risks  of 
another  type.  Habit-forming  is 
rapidly  progressing  in  the  boy  or 
girl  who  is  past  two  and  not  yet 
six.  One  of  the  world’s  greatest  and 
best  -  known  psychologists,  David 
Seabury,  says,  in  “See  Yourself  As 
Others  See  You,”  published  this  year 
by  McGraw-Hill,  New  York  City, 
that  it  is  hard  to  convince  a  person 
of  the  importance  of  birth,  home  en¬ 
vironment  and  childhood  experiences 
as  they  influence  adult  life.  He 
shows  how  everything,  even  though 
of  seeming  minor  importance,  very 
definitely  helps  to  decide  what  type 
of  person  a  child  will  grow  to  be. 

He  gives  interesting  tests  to  be 
made  by  individuals  at  home  which 
will  reveal  to  parents  how  much 
they  themselves  were  shaped  and 
fashioned  during  life’s  earliest  years. 
He  shows  the  stages  through  which 
normal  children  pass  from  18  months 
to  seven  years  of  age  and  highlights 
the  dangers  which  parents  should 
most  carefully  avoid  for  the  mental 
welfare  of  their  children. 

When  the  boys  and  girls  enter 
school  the  parents  are  faced  with 
what  doctors  call,  “School  health 
problems.”  Physicians  who  have 
spent  many  years  in  studying  these 
problems  compiled  a  book  by  that 
title  which  was  published  a  few 
months  ago  by  F.  S.  Crofts  and 
Company  of  New  York  City.  An 
excellent  guide  for  parents  of  school 
age  children,  tit  discusses  the  in¬ 
fluence  of  food  upon  health,  giving 
tables  of  vitamin  values  and  height, 
weight  and  age  charts. 

Every  child  every  year  should  be 
examined  by  a  competent  physician 
either  in  the  school  or  at  the  doctor’s 
office.  Only  in  this  way  is  it  possi¬ 
ble  to  find  slight  deviations  from 
the  normal  health  while  they  are 
sufficiently  slight  to  be  corrected 
quickly. 

Many  children  with  poor  eyesight 
or  defective  hearing  are  misunder¬ 
stood,  criticized,  scolded  and  con¬ 
sidered  stupid  whereas  if  the  con¬ 
dition  is  corrected  in  time  im¬ 
provement  may  soon  show  itself. 
Many  children  have  incipient  dis¬ 
eases,  such  as  tuberculosis,  which 
should  be  detected  in  the  early  years. 
If  all  parents  too,  took  greater  and 
more  active  interest  in  school  sani¬ 
tation,  physical  education,  the  teach¬ 
ing  of  health  and  the  control  of 
communicable  diseases,  all  children 
of  school  age  might  be  benefited. 

Girls  present  personal  problems 
which  mothers  all  too  often  fail  to 
face.  Sometimes  tragedy  stalks 
such  failures.  There  is  a  startling 
lack  of  utter  frankness,  or  fear,  it 
seems  to  be — on  the  part  of  the 
parent.  The  girl  in  her  ’teens  needs 
the  influence  and  understanding  of 
a  mother  more  perhaps  than  at  any 
previous  time  in  her  life. 

But  mothers  too,  often  are  be¬ 
wildered.  “How  shall  we  talk, 


frankly  and  freely  ”  is  the  question 
asked.  Well,  a  woman  doctor,  widely 
known  for  her  work  with  young 
girls,  dedicated  a  book  this  year  to 
her  granddaughters.  Its  title  is, 
“For  Daughters  and  Mothers;”  its 
author  is  Valeria  Hopkins  Parker, 
M.D.  Its  publisher  is  the  Bobbs- 
Merrill  Company  of  New  York  City. 

Dr.  Parker  uses  stories  and  letters 
to  illustrate  points  made.  Accept¬ 
ing  adolescence  as  the  period  of  life 
between  childhood  and  full  growth, 
a  period  extending  throughout  the 
’teen  age,  she  strives  to  show 
mothers  how  to  deal  with  these 
difficult  years.  At  the  same  time  she 
directs  her  discussions  to  the  ’teen 
age  girls  themselves,  showing  clearly 
the  dangers  of  “having  a  good  time” 
which  is  carried  beyond  the  sensible 
stage,  while  pointing  out  the  joys  to 
be  derived  from  outdoor  exercise 
and  wholesome  recreation. 

Beulah  France,  R.  N. 


Can  the  Culls 

With  seasonal  culling  of  flocks  the 
housewife  often  finds  that  it  is  better 
economy  to  kill  and  can  chickens 
that  have  been  culled  out  than  to 
sell  for  low  prices.  The  pressure 
cooker  shortens  the  time  of  cooking 
and  provides  the  higher  tempera¬ 
ture  desirable  in  canning  meats  of 
any  kind.  Confine  the  fowls  12  to 
24  hours;  give  plenty  of  water  but 
no  feed.  Kill  at  least  six  hours  be¬ 
fore  canning.  Bleed  well;  remove  pin 
feathers  and  singe.  Wash  thoroughly, 
scrubbing  the  surface  of  the  chicken 
with  a  small  brush,  in  soda  water 
that  is  lukewarm,  or  a  mild  soap  may 
be  used  followed  by  a  thorough 
rinsing.  Gizzards,  hearts  and  livers 
are  canned  separately;  not  with  the 
outside  meat.  Pack  in  pint  or  quart 
jars,  with  salt  and  water  and  pro¬ 
cess  one  hour  at  10  pounds  pressure. 
For  packing  chicken  on  the  bones, 
cut  the  usual  pieces  for  serving  and 
pack  rather  closely  in  the  jar,  but 
allow  sufficient  space  for  rapid  heat 
penetration. 

To  each  quart  add  two  teaspoons 
of  salt.  It  is  not  necessary  to  add 
liquid  although  many  persons  do 
add  hot  water.  Partially  seal  and 
process  one  hour  at  15  pounds 
pressure. 

Chicken  may  be  fried  until  nicely 
browned  but  not  done,  and  then 
packed  in  the  jars.  In  this  case  no 
liquid  is  added  except  a  little  pan 
gravy.  Older  chickens  may  be  stewed 
or  roasted  until  the  meat  can  be  re¬ 
moved  from  the  bones.  White  and 
dark  meat  may  be  packed  in  separate 
jars  if  desired.  Add  boiling  hot 
liquid  in  wnich  they  were  cooked 
and  process  50  minutes  at  from  10 
to  15  pounds  pressure. 

Always  store  canned  meats  in  a 
cool,  dry  place. 

With  canned  chicken  on  hand,  it 
is  easy  to  prepare  a  chicken  dish  in 
a  short  time.  Reheat  thoroughly  (10 
or  15  minutes)  before  using. 

Chicken  Loaf. — Half  pound  canned 
chicken,  %  cup  soft  crumbs,  y2  cup 
milk,  1  teaspoon  salt,  Vs  teaspoon 
pepper,  IV2  teaspoons  minced  par¬ 
sley,  i/2  teaspoon  scraped  onion,  3 
tablespoons  melted  butter,  3  well 
beaten  eggs.  Cut  chicken  in  small 
pieces;  add  crumbs  to  the  milk  and 
let  stand  15  minutes.  Mix  together 
chicken  seasonings  and  melted 
butter.  Add  bread  crumbs  and  eggs. 
Blend  well,  using  a  fork. 

Turn  into  a  shallow  loaf  pan  and 
place  in  a  pan  of  hot  water.  Bake 
one  hour  at  350  degrees  or  until  firm. 
Remove,  let  stand  a  few  minutes, 
then  unmold  on  a  hot  plate.  Serves 
six  persons. 


December  27,  1941 

Handicrafters  -  Gardeners 

“I  have  a  surplus  of  gladiolus 
bulbs  which  I  would  like  to  trade 
with  other  readers  for  whatever 
gladiolus  they  have.  Mine  are  white, 
yellow,  orange  and  a  late  red.” 

New  York  miss  m.  m. 


“I  am  interested  in  collecting  all 
sizes  and  shapes  of  vases,  china  dogs 
and  dolls.  Would  ilke  to  exchange 
handkerchiefs  and  pieced  friend¬ 
ship  quilt  blocks  with  someone 
from  every  state.”  mrs.  r.  k. 

Pennsylvania 


“I  am  interested  in  making 
novelty  aprons  for  exchange  for 
other  useful  things.”  mrs.  m.  r.  m. 
New  York 


“An  old-fashioned  American  farm 
woman  of  74  who  likes  dogs,  cats 
and  plants  would  like  to  hear  from 
others  of  similar  age  and  interests.” 

Massachusetts  mrs.  a.  a. 


“I  am  a  young  mother  and  have 
two  children.  I  am  interested  in 
crocheting  and  improving  my  home¬ 
making.”  MRS.  r.  v.  K. 


Knit  These  Now 


7188 — A  sleeveless  sweater  is  a  year-’round 
necessity  in  every  man's  wardrobe.  He’ll 
specially  prize  this  practical  hand-knit  in 
Cashmere  sport  yarn  with  matching  socks. 
Pattern  7188  contains  instructions  for 
making  sweater  in  small,  medium  and 
large  size;  socks  in  any  size  desired;  illus¬ 
trations  of  them  and  stitches;  materials 
needed. 

212—-This  cap  in  stockinette  stitch  and 
ribbing  pulls  down  to  form  a  warm  helmet. 
Wristlets  and  mittens  are  made  to  match. 
They’re  easy  to  knit.  Pattern  212  contains 
directions  for  accessories;  illustrations  ot 
them  and  stitches;  materials  required. 
Price  of  patterns  10  cents  (in  coin)  each. 
Send  all  orders  to  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York,  N.  Y. 


Chicken  Muffins.  —  One  tablespoon 
minced  celery,  1  tablespoon  minced 
onion,  2  tablespoons  fat,  iy2  cups 
flour,  y2  teaspoon  salt  iy2  teaspoons 
baking  powder,  1  cup  chopped 
canned  chicken  reheated,  1  beaten 
egg,  Vz  cup  milk,  liquid  from  chicken. 
Cook  celery  and  onion  in  fat  until 
tender;  mix  and  sift  dry  ingredients. 
Add  onion,  celery  mixture,  chicken, 
egg  and  milk.  Mix  just  enough  to 
moisten  and  drop  by  spoonfuls  into 
hot  1  greased  muffin  tins.  Bake  in  a 
450  degree  oven  for  20  minutes.  Serve 
with  the  hot  gravy  from  chicken. 
Makes  10  muffins.  mrs.  e.  c. 


The  RURAL  NEW-YORKER 


665 


Housewife’s  Musings 

With  food  prices  rising,  especially 
meat,  it  looks  as  if  farm  women  more 
than  ever  will  have  to  be  looking 
up  recipes  for  meat  substitutes  or 
combinations  of  a  little  meat  and 
more  vegetables.  Cheese  is  a  good 
substitute  for  meat.  Have  you  ever 
tried  this  cheese  casserole?  It  calls 
for  6  slices  bread,  Vz  pound  cheese 
thinly  sliced,  2  eggs,  1  cup  milk,  Vz 
teaspoon  salt,  Vs  teaspoon  pepper. 
Put  2  slices  of  bread  in  bottom  of 
greased  casserole,  cover  with  one- 
half  the  cheese,  then  2  slices  of  bread, 
cover  with  remaining  cheese,  top  with 
2  slices  of  buttered  bread.  Beat  eggs, 
add  milk,  salt  and  pepper,  pour  over 
cheese  and  bread.  Bake  (as  usual  for 
cheese  dishes)  in  slow  oven  for  30 
minutes.  All  sorts  of  creamed  dishes, 
creamed  dried  beef,  or  tuna,  or 
salmon  use  that  valuable  food  pro¬ 
duct,  milk,  which  fortunately  farm¬ 
ers  usually  have,  and  make  a  low- 
cost  dish.  A  good  salmon  loaf  makes 
a  tasty  change.  Try  steaming  this 
one  made  with  1  can  salmon,  2  cups 
cracker  crumbs,  1  cup  sweet  milk, 
2  eggs,  salt  and  pepper.  Pack  in 
greased  mold  and  steam  40  minutes. 
Good  either  hot  or  cold. 

The  time  has  come  too  to  settle 
houseplants  into  their  respective 
windows  for  ihe  Winter.  The  African 
violet  blooms  on  in  the  west  window 
shaded  by  the  porch.  Here  too  the 
calla  begonia  thrives  along  with  some 
succulents  wnich  for  lack  of  space 
must  winter  here.  Later  the  gloxinias, 
awake  from  their  summer  rest,  will 
join  them.  The  geraniums,  lantanas, 
and  other  blooming  flowers  will  live 
in  the  sunny  south  windows  and  fill 
them  with  blooms  as  usual — we  hope. 
While  even  the  northeast  kitchen 
windows,  with  their  heat  and  mois¬ 
ture  laden  air,  will  make  a  good 
home  for  the  coleus,  impatiens  and 
Wandering  Jew.  Success  with  house- 
plants  depends  so  much  on  the 
amount  of  heat  and  sunlight  each 
needs.  Then  much  depends  on  care¬ 
ful  watering.  For  most  plants  a 
thorough  soaking  twice  a  week  is 
better  than  a  little  every  day.  Did 
you  ever  give  a  plant  one  of  those 
little  doses  of  water  and  then  repot 
it?  Probably  you  were  surprised  to 
find  most  of  the  roots  still  dry  and 
oply  the  top  surface  damp. 

By  the  way  a  discarded  teapot 
makes  a  good  watering  can.  So 
having  stored  away  summer  flowers, 
foods  and  energy  we  hope  for  a 
happy  healthy  Winter.  T. 


Borrowing 

One  of  the  most  annoying  habits 
anyone  can  possibly  contract  is  that 
of  continually  borrowing.  To  the 
habitual  borrower  nothing  is  sacred, 
and  the  ones  upon  whom  the  de¬ 
mands  are  made  live  surrounded  by 
an  aura  of  apprehension  and  vex¬ 
ation. 

Some  courageous  ones  find  a  way 
out  of  the  difficulty  by  strategy,  or 
by  creating  downright  hard  feelings; 
but  the  majority  suffer  in  silence 
and  hand  over  the  pins,  or  cooking 
materials,  or  the  hoes,  rakes,  etc., 
without  comment,  although  they  may 
be  seething  internally. 

Some  of  the  borrowing  is  caused 
by  slipshod  management  —  never 
checking  up  on  household  necessities. 
A  few  of  this  class  of  borrowers  even 
make  occasional  attempts  to  repay 
the  borrowed  article.  Generally  the 
repayment  is  made  with  inferior 
merchandise,  or,  in  the  case  of  tools, 
they  come  home  much  the  worse  for 
wear,  sometimes  unusable. 

In  the  other  class,  the  borrowers 
are  out  to  get  all  they  can,  and 
never  intend  to  make  restitution  of 
any  kind  whatever.  They  would  be 
shocked  if  told  they  were  dishonest, 
but  there  is  no  other  name  for  it. 

Borrowing  is  not  confined  to  those 
too  poor  to  buy  necessities.  Often 
it  is  done  by  people  who,  as  the  old 
saying  goes,  could  buy  and  sell  the 
ones  from  whom  they  borrow.  One 
woman  we  knew  used  to  round  up 
all  the  materials  for  a  batch  of 
biscuits  from  the  neighbors  while  a 
barrel  of  flour  stood  in  her  pantry. 

There  is  no  excuse  for  any  of  it. 
It  is  a  waste  of  time;  a  source  of 
much  unpleasantness,  and  confirms 
the  borrower  in  a  vicious  habit.  As 
there  are  exceptions  to  every  rule,  so 
there  is  one  to  the  borrowing  busi¬ 
ness. 

Even  the  best-regulated  families 
occasionally  have  sickness;  a  break¬ 
ing  down  of  something  at  a  crucial 
moment,  or  an  avalanch  of  unex¬ 
pected  guests  for  whom  they  are 
utterly  unprepared.  At  such  times 
friendly  neighbors  are  only  too  glad 
to  help  in  any  way  possible,  but  a 
constant  drain  upon  one’s  patience 
and  possessions  is  something  which 
should  be  met  with  resistance  before 
one  becomes  enslaved.  I.  E.  b. 


Buy  defense  stamps  at  your  Post 
Office .  Buy  defense  bonds  at  your 
bank. 


Banana  Doughnuts  Rate  Tops 


5  cups  sifted  flour 
4  teaspoons  baking  powder 

1  teaspoon  soda 

2  teaspoons  salt 

1  teaspoon  nutmeg 
Vi  cup  shortening 
1  cup  sugar 


3  eggs,  well  beaten 
1 14  teaspoons  vanilla  extract 
%  cup  mashed  bananas 
(about  2  bananas) 

Vz  cup  sour  milk  or  buttermilk 
Vz  cup  flour  for  rolling 
Melted  fat  or  oil 


Sift  together  flour,  baking  powder,  soda,  salt  and  nutmeg.  Beat  shorten¬ 
ing  until  creamy.  Add  sugar  gradually  and  continue  beating  until  light 
and  fluffy.  Add  eggs  and  beat  well.  Add  combined  vanilla,  bananas  and 
sour  milk  to  creamed  mixture  and  blend.  Add  flour  mixture  and  mix 
until  smooth.  Turn  a  small  amount  dough  onto  i  floured  board.  Knead 
very  lightly.  Roll  out  with  a  floured  rolling  pin  to  %-inch  thickeness. 
Cut  with  floured  2y2-inch  doughnut  cutter. 

Heat  fat  to  375  degrees  Fahrenheit  or  until  1-inch  of  bread  will  turn 
golden  brown  in  40  seconds.  Slip  doughnuts  into  fat  with  spatula.  Fry 
about  3  minutes,  or  until  golden  brown,  turning  them  frequently.  Drain 
on  absorbent  paper.  Sugar  the  doughnuts,  if  desired.  Makes  about 
3y2  dozen  doughnuts. 


HOTEL  BLEND 

COFFEE 


This  delicious  coffee 
which  we  supply  to 
leading -hotels,  offer¬ 
ed  to  consumers 
fresh  from  the 
wholesale  roaster  in 
5  lb.  lots.  Bean  or 
Ground. 


Delivered  Free  Within  300  Miles. 
Satisfaction  Guaranteed  or  Money  Back. 


Leatherette  Desk  Calendar  With  Each  Order 
GILLIES  COFFEE  COMPANY 


233-239  Washington  Street 
New  York  City  Est.  1840 


How  to  save  money 
on  home  repairs 


3NOOIM* 

N«.l 


The  quick,  sure  way 
to  tighten  loose 
parts  and  to  seal 
cracks  and  stop  | 
leaks  in  metal. 


When  you  find  leaks  or  cracks  in  heating  or  Plumbing 
systems  or  in  automobiles,  or  loose  fixtures,  handles, 
etc.,  you  can  fix  these  troubles  yourself  for  a  few 
pennies  with  a  little  Smooth-On.  Does  not  require  heat, 
special  tools,  or  dismantling.  Each  takes  only 

a  few  minutes  and  is  lasting.  Smooth-On  is  a real 
necessity  in  every  household.  Obtainable  from  hard¬ 
ware  stores  or  if  necessary  from  us,  in  1-^4-oz.,  7-oz.» 
cans,  also  larger  sizes. 

Repair 
Handbook 


FREE 

40  Pages  of  helpful  repair  sugges¬ 
tions  that  save  time  and  money. 
Send  postal  TODAY  for  free  copy. 

Smooth-On  Mfg.Co.,  Dept  39. 

570  CornmnnipawAf.  JerseyGty.N.J. 

mm 


This  Home-Mixed 
Cough  Relief  is 
Truly  Surprising 

So  Easy.  No  Cooking.  Big  Saving. 


You  may  not  know  it,  but,  in  your  own 
kitchen,  and  in  just  a  moment,  you  can 
easily  prepare  a  really  surprising  relief  for 
coughs  duo  to  colds.  It’s  old-fashioned — your 
mother  probably  used  it — but  for  real  re¬ 
sults,  it  can’t  be  beaten. 

First,  make  a  syrup  by  stirring  2  cups  of 
granulated  sugar  and  one  cup  of  water  a 
few  moments,  until  dissolved.  No  cooking 
needed.  It’s  no  trouble  at  all. 

Then  get  2%  ounces  of  Pinex  from  any 
druggist.  This  is  a  special  compound  of 
proven  ingredients,  in  concentrated  form, 
well  known  for  prompt  action  in  throat  and 
bronchial  iritations. 

Put  the  Pinex  into  a  pint  bottle,  and  add 
your  syrup.  Thus  you  make  a  full  pint  of 
really  splendid  cough  syrup,  and  you  get 
about  four  times  as  much  for  your  money. 
It  never  spoils,  and  children  love  its  pleas¬ 
ant  taste. 

And  for  quick  relief,  it’s  a  wonder.  It 
loosens  the  phlegm,  soothes  the  irritated 
membranes,  eases  the  soreness,  makes 
breathing  easy,  and  lets  you  get  restful 
sleep.  Just  try  it,  and  if  not  pleased,  your 
money  will  be  refunded. 


Jo  Relievt 
Misery 


f/^666 

^ LIQUID. TABLETS.  SALVE .  NOSE  DROPS 


17  »  ri»TriRufr  &  Knitting.  Free  Samples;  directions. 
Y  £t  |\  I*  \  Burlap  patterns  for  Rug  Yarns.  Lowest 

1  filYllUprices.  Bartlett  Taro  Hills. Box  7,  HarmonT.ME. 


\| aule’s  Old  Plow  Petunias 

09 


Send  10c  today !  Maule’s  Seed  Book  free. 

m.  Henry  Maule,  556  MauleBldg.,  Phila.,  Pal 


A  Personal  Message 

To  Country  Women 

Although  The  Rural  New-Yorker  is  a  general  farm 
paper,  it  has  always  been  especially  popular  with  country 
women.  Farm  wives  and  mothers  enjoy  the  bright,  friendly 
and  original  tone  of  the  paper  and  the  absence  of  all  fake  and 
deceptive  advertising  from  its  columns.  They  know  that  it 
is  safe  for  their  children  to  read  because  it  never  contains  a 
single  line  that  would  violate  the  highest  standards  of  decency. 
It  contains  no  lewd  illustrations  nor  undesirable  stories  that 
are  so  frequently  found  in  other  publications. 

The  Rural  New-Yorker  aims  to  publish  a  variety  of 
practical  and  helpful  information  that  will  prove  of  interest 
to  country  women;  the  latest  patterns,  tempting  recipes, 
household  problems,  gardening,  poultry-raising  and  numerous 
other  topics  are  discussed  in  each  issue  by  writers,  who  are 
familiar  with  rural  conditions. 

SPECIAL  INTRODUCTORY  OFFER 

8  Months  For  25  Cents 

Many  of  the  most  enthusiastic  readers  of  The  Rural 
New-Yorker  became  acquainted  with  the  paper  through  the 
kindness  of  a  friend,  who  ordered  a  short  term  subscription 
for  them,.  In  fact,  many  old  readers  make  a  regular  practice 
of  ordering  a  subscription  from  time  to  time  to  be  mailed  to 
old  friends  or  new  neighbors  as  a  gesture  of  friendship  and 
courtesy.  We  appreciate  this  co-operation,  which  has  not 
only  increased  the  circulation  but  has  brought  us  many  de¬ 
voted  friends.  To  encourage  the  practice,  we  make  a  special 
short-term  gift  offer  of  eight  months  for  25  cents.  (If  you 
prefer,  you  may  have  the  paper  sent  for  one  year  to  three 
new  subscribers  for  only  $1.) 

This  is  the  season  when  country  people  have  most 
leisure  to  enjoy  good  reading  matter.  It  is  an  appropriate 
time  to  remember  a  friend.  Don’t  you  want  to  remember  one 
or  more  of  your  friends  in  this  inexpensive  manner? 

THE  RURAL  NEW-YORKER 
333  West  30th  St.,  New  York  City 


When  you  write  advertisers  mention  The  R.  N.- Y.  and  you'll  get  a 
quick  reply  and  a  “ square  deal.”  See  guarantee  editorial  page . 

W*  RURAL  NEW-YORKER 


December  27,  1941 


6ff6 


Drawn  by  Geraldine  Bird,  New  York 

MEMORY  VERSE 


OF  INDOMIT  ABILITY 

True  success  is  that  which  makes 

Building  Stones  of  old  Mistakes. 

Winning  never  Boast;  and  Losing, 

Never  do  the  least  Excusing. 

If  you  are  Good,  for  Goodness’  Sake  be 
grateful 

And  mind  your  Manners!  Don’t  make 
Virtue  Hateful! 

Don’t  praise  yourself,  lest  others  Doubt 
and  Grieve  you; 

Yet  don’t  dispraise  yourself  —  They  might 
believe  you. 

By  Arthur  Guiterman 


Drawn  by  Donald  Sundstrom,  New  York 

Dear  “Our  Pagers,, —  Although  I  have 
had  two  drawings  printed,  this  is  my  first 
attempt  at  writing  anything.  I  have  been 
an  ardent  reader  of  “Our  Page”  for  at  least 
six  years.  I  was  graduated  from  high 
school  last  June  so  I  know  what  it  means 
to  be  out  of  school  and  working.  Many 
times  I  wish  I  was  back  having  the  good 
time  we  always  had,  especially  on  the 
school  bus  with  the  sixty-odd  pupils. 

I  think  we  have  some  very  good  artists 
and  poets  and  I  hope  that  “Our  Page”  will 
continue  to  prosper.  I  have  a  pen-pal  now 
whom  I  contacted  through  the  page  and 
we  have  written  for  the  last  3V2  years  A. 
Happy  New  Year  to  everyone.  —  Elsie 
Grass,  Rhode  Island. 


Dear  TMends.  —  This  is  a  letter  from  a 
girl  13  years  old.  She  has  been  interested 
in  “Our  Page”  for  about  five  years  now 
and  lives  on  a  150  acre  farm  in  New 
England. 

She  likes  the  out  of  doors,  anything 
that  looks  like  an  equine,  can  draw  and 
knows  the  trees,  breeds  of  wild  and  tame 
animals  when  she  sees  them.  She  would 
like  to  have  boys  and  girls  about  her  own 
age  for  pen-pals,  would  like  to  have  them 
tell  about  their  farm  life,  school  activitives 
and  themselves. 

She  will  be  waiting  for  lots  of  letters.  — 
Nancy  Wood,  Connecticut. 


Dear  Boys  and  Grils.  —  I  have  enjoyed 
reading  “Our  Page”  for  about  two  years 
but  have  never  had  the  courage  to  write. 
Am  13  years  old  and  in  the  first  year  of 
High.  I  am  taking  a  business  course  as 
I  am  planning  on  being  a  secretary. 

My  home  is  a  48  acre  farm  located  near 
the  Catskill  Mountains.  For  pets  I  have 
a  horse,  cat  and  dog.  My  favorite  sports 
are  swimming  and  ice  skating. 

I  would  like  to  receive  letters  from  boys 
and  girls.  —  Della  Derbyshire,  New  York. 


Dear  “Our  Pagers.” — I  have  read  “Our 
Page”  for  nearly  a  year  and  have  taken 
more  enjoyment  in  it  than  any  other 
magazine  I  have.  I  live  on  a  farm  and 
sometimes  when  I  am  not  in  school  I  help 
my  father  with  the  chores  about  the  barn. 

I  am  12  years  old  and  in  the  eighth  grade 
at  school.  Besides  reading  “Our  Page”  I 
like  school  best  of  all.  I  would  like  to 
have  some  pen-pals.  —  Bernice  Simmonds, 
New  York. 


November  22. — Golly,  what  fun!  I  went 
out  and  rummaged  in  the  woodshed  and 
the  other  sheds  adjoining  and  it  was  nearly 
as  much  fun  as  the  old  attic.  Vi  and  I  did 
find  a  doll  carriage  for  Betty,  a  highchair, 
scooter,  books  and  other  odd  things.  I  really 
should  have  worn  overalls  in  that  dusty 
place  but  Momsy  never  let  me  have  a  pair. 
Can  you  imagine  a  girl  living  on  a  farm 
for  18  years  and  never  owning  a  pair  of 
overalls. 

There  was  everything  from  cider  presses 
to  butter  presses  to  musty  catalogs.  I  un¬ 
covered  a  1911  edition  of  the  National  Cloak 
and  Suit  Company  catalog.  They  boast, 
“we  pay  postage  to  all  parts  of  the  world.” 
Prices,  considering  the  fancy  work  and  fine 
materials  generally  used,  were  cheaper  than 
now.  Pure  worsted  youth’s  suits  sold  from 
$7  to  $10.  I  really  enjoyed  my  own  com¬ 
pany  with  no  one  telling  me  what  to  do 
or  where  to  look,  for  those  couple  of  hours! 

November  24.  —  Tonight  the  police  were 
stopping  cars  out  here.  One  of  them  came 
in  and  said,  “I  hope  that  we  don’t 
bother  you.  Wouldn’t  you  like  to  help 
us?”  They  were  looking  for  a  hit  and  run 
driver.  It  was  fun  watching  them  stop  the 
cars.  They  told  a  man  who  was  headed 
up  Route  6,  the  barracks  “won’t  be  out 
of  your  way.” — “Finn.” 


Echoes  From  the  Reunion 

Dear  Boys  and  Girls.  —  Hello  everyone; 
I  am  glad  to  be  writing  to  “Our  Page” 
again.  I  want  to  tell  you  about  the  re¬ 
union  that  was  held  in  August.  We  had  a 
nice  time  as  we  always  do  meeting  old 
and  new  friends.  My  sisters  had  the  re¬ 
union  at  their  home  near  Middletown.  On 
Saturday  afternoon  we  toured  Hershey 
Park.  We  left  there  long  after  dark,  after 
the  beautiful  fountain  was  turned  on. 

On  Sunday  there  was  Sunday  School 
and  church  and  writing  autographs,  to 
say  nothing  about  the  pictures  that  were 
taken.  Those  attending  were  the  Clarks 
from  Pennsylvania,  Marieta  Hershey,  Penn¬ 


sylvania.  The  Millers,  Pennsylvania,  and 
Norma  Di  Lauro  from  New  York.  Next 
year  we  are  hoping  for  a  larger  group. 
Now  is  the  time  to  plan  for  it.  I  will 
be  glad  to  hear  from  anyone  interested  in 
having  it  at  their  home  and  I  will  be 
glad  to  send  anyone  a  picture  of  the  re¬ 
union  group  of  1941  (below)  if  they  will 
send  me  a  dime  for  it  and  the  postage. 

It’s  always  nice  to  meet  the  “Our 
Pagers.”  This  Summer  I  had  the  pleasure 
of  entertaining  in  my  home  Ilse  Marie 
Hahn  of  Connecticut  whom  I  had  met  at 
the  first  reunion. 

I’ll  be  looking  forward  to  reading  “Our 
Page’  ’until  another  reunion  rolls  around. — 
Amy  Springer  Porr,  Reunion  Secretary. 


Pen  and  Ink  —  By  Mary  Daws,  Vermont 


My  Little  Brother  —  By  Dolores  Sullivan, 
New  York 


Sleigh  Bells  Are  Jingling — By  Nancy  Wood, 
Connecticut 


The  One  Who  Escaped — By  Miriam  Towle, 
New  Jersey 


Nellie  —  By  Mildred  Bedell,  New  York 


Jeepersl  —  By  Nancy  Wood,  Connecticut  Western  Scene— By  Weaver  Martin,  Penna. 


Left  to  Right:  Front  row;  Christiana  Springer,  Norma  DiLauro,  Elsie  Springer,  Mary 
Kay  Porr,  Prudence  Clark,  Ronald  Clark.  2nd  row;  Jacob  Miller,  Ruth  Clark,  Gladys 
Miller,  Paul  Miller,  Wilmer  Miller  Robert  Springer.  3rd  row;  Robert  Porr, 

Marieta  Hershey. 


Drawn  by  Miriam  Towle,  New  Jersey 

TO  A  PINE  TREE  BENDING  OVER 

Pine  tree,  did  a  wind  once  nearly  bend 
you  to  the  ground 

And  crush  the  hoard  of  strength  you 
guarded  with 

Such  •  greediness? 

And  did  it,  when  its  wishing  was  accom¬ 
plished,  whistle 

’Round  your  crest  and  beat  against  the 
sky? 

Did  it,  paean,  of  a  natural  greatness,  shake 
down  all 

Your  cones  and  blow  your  needles  on 
the  snow? 

How  strange  it  is  that  even  in  a  world 
well  ordered  you 

Can  never  be  revenged. 

By  Anna  Kemesies,  New  York 


A  PICTURE 
A  little  log  cabin 
So  very  small, 

A  forest  in  the  background 
With  pine  trees  tall. 

A  winding  path  nearby 
Leading  to  the  brook, 

With  willows  hanging  over. 

Won’t  you  come  and  look? 

By  Martha  Young,  New  York 


TO  WINKY  MY  CAT 
Breeze  scented  velvet  with  cold  feet. 
Jr„?ave  a  Place  in  my  chair  for  you! 
Where  you  may  curl  at  your  will  and  sleep. 
With  grateful  purr  from  brazen  me-ow. 
Now  what  can  you  want  that  you  sit  and 
stare 

With  your  pert  pug-nose  and  owlish  eyes? 
With  your  weaving  tail  and  rougish  purr? 
I  fancy  you  fancy  I  fancy  you’re  wise! 
By  Dorothy  Babcock,  New  York 


MY  DIARY 

Perhaps  sometime  in  years  to  come 
My  diary  shall  be  enjoyed  by  some. 

Each  day  I’ve  written  a  thought  or  two 
Maybe  there  is  something  about  you 
It  may  be  glad  and  it  may  be  sad 
The  good  is  written  and  so  the  bad 
Whoever  reads  it  in  later  years 
Perhaps  shall  smile  or  shed  a  tear. 

I’m  wondering  now  what  your  thoughts 
will  be 

In  the  future  ahead  if  you  read  here  of  me. 
By  Grace  Dickinson,  New  York 


I  was  feeling  rather  ugly 
For  the  day  had  started  wrong 
And  my  heart  was  filled  with  anger 
That  surged  in  me  fierce  and  strong 
As  I  wrathfully  did  the  housework, 

All  my  wrongs  I  brooded  o’er, 

TUI  there  came,  midst  my  complaining, 
A  timid  knocking  at  the  door. 

On  the  door  step  stood  an  old  man. 
Ragged,  tattered,  stooped  and  gray, 

Yet  his  smile  playing  o’er  his  features 
Stopped  the  words  I  meant  to  say. 

’Twas  that  smile  that  calmed  my  anger. 
Valient,  brave  though  fortune  frowned; 
I  took  him  in  and  fed  ■  him 
Soon  my  anger  waned,  I  found. 

When  I  turned  again  to  housework. 

Wrath  forgotten,  my  heart  sang. 

Kindness  had  dispelled  my  raging* 

Charity  dulled  anger’s  fang. 

By  Elsie  Noe,  Connecticut 


LETTERS  WANTED 

Letters  to  persons  whose  names  appear 
under  this  heading  should  be  sent  to 
Violet  and  Elsie  Unger,  333  West  30th  St., 
New  York,  N.  Y„  with  the  name  and  state 
of  the  person  for  whom  the  letter  is  in¬ 
tended  on  the  outside  of  the  envelope. 
Unstamped  letters  will  not  be  mailed 
Della  Derbyshire  (13),  New  York;  Bernice 
Simonds  (12),  New  York;  Nancy  Wood 
(13),  New  York;  Beatrice  Perlin  (11),  New 
Jersey;  Bernice  Youngs  (14),  New  York; 
Alice  Gill  (12).  Vermont;  Katherine 
Hemmeter  (15),  Pennsylvania  (correction). 


The  new  year  is  almost  upon  us  again. 
Have  you  made  out  your  list  of  reso¬ 
lutions  yet?  If  not  here  is  a  suggestion 
for  one  of  them.  Are  any  of  you  in¬ 
terested  in  taking  some  of  these  courses 
in  home  defense?  First  aid  covers  quite 
a  wide  field  and  is  something  that  every 
girl  should  know  a  bit  about,  such  as 
putting  on  a  bandage,  easing  a  broken 
bone,  or  generally  giving  aid  to  any  one 
who  is  badly  hurt.  It  is  hard  work  but 
interesting  and  well  worth  all  the  effort 
you  would  put  into  it. 

Here  is  a  suggestion  for  the  boys.  How 
about  radio?  That  is  something  that  al¬ 
most  every  boy  wants  to  know  more  about. 
What  makes  them  run  and  why  and  how 
to  make  one.  Also  don’t  forget  the  Morse 
Code  and  the  key  of  sending  messages. 
Then  too  if  you  learn  that  you  will  be 
able  to  tell  the  messages  that  come  in  on 
your  own  radio  if  it  has  short  wave. 

Don’t  you  agree  that  all  Americans 
should  know  a  little  more  about  such 
things? 


Happy  New  Year  for  you  all.  Don’t  forget  t< 
send  all  contributions  to  Violet  and  Elsii 
Unger.  333  West  30tl>  St.,  New  York,  N  Y 
before  the  fourth  of  the  month  if  intendec 
for  that  month.  Letters  received  later  thai 
this  date  will  have  to  be  held  over  unti 
the  next  issue  of  “Our  Page.”  We  are  gla< 
to  hear  from  you  at  any  time  however. 


Tft*  RURAL  NEW-YORKER 


667 


The  Henyard 

=====  By  T.  B.  Charles  ■■  ■■= 


A  Poultry  Ration 

I  will  be  glad  to  have  your 
opinion  on  the  value  of  the  follow¬ 
ing  formula  I  use  for  my  laying 
hens: 

Soy  bean  meal,  25  lbs.;  ground 
barley,  50  lbs.;  cornmeal,  200  lbs.; 
bran,  100  lbs.;  middlings,  100  lbs.; 
pulverized  oats,  50  lbs.;  meat  scraps, 
75  lbs.;  fish  meal,  75  lbs.;  powdered 
milk,  50  lbs.;  alfalfa  leaf  meal,  50 
lbs.;  shell,  15  lbs.;  oatmeal,  100  lbs.; 
calcite  flour,  10  lbs.;  salt,  5  lbs.; 
sardine  oil,  20  lbs.;  charcoal,  25  lbs.; 
linseed  oil  meal,  25  lbs.  P.  p. 

New  Jersey 

Your  ration  stacks  up  as  follows: 
About  21%  protein;  Vitamin  A, 
about  4,203  units  per  pound;  Vita¬ 
min  B,  about  351  units  per  pound; 
Vitamin  D,  about  871  units  per 
pound;  and  about  1,593  Vitamin  G 
units  per  pound. 

In  accordance  with  the  summary 
made  by  Dr.  Titus  of  requirements 
for  laying  birds,  you  need  a  total 
ration  about  as  follows:  Protein, 
16%;  Vitamins  per  pound  of  total 
ration;  Vitamin  A,  3,150  units;  Vita¬ 
min  B,  180  units;  Vitamin  D,  360 
units;  Vitamin  G,  680  units.  Your 
mash  designed  to  be  fed  with 
scratch  grain  will  be  diluted  about 
50%  when  feeding  equal  parts  of 
grain  and  mash.  This  would  then 
dilute  your  vitamins  about  as  fol¬ 
lows:  Vitamin  A,  2,100  units;  Vita¬ 
min  B,  175  units;  Vitamin  D,  435 
units;  Vitamin  G,  796  units  per 
pound  of  total  ration. 

Your  ration  is  thus  probably  low 
in  Vitamin  A,  and  borderline  in 
Vitamin  B.  The  chief  sources  of 
Vitamin  A  in  your  ration  are  corn- 
meal,  alfalfa  leaf  meal  and  sardine 
oil.  I  have  assumed  that  you  are 
using  alfalfa  leaf  meal;  if  you  are 
using  dehydrated  alfalfa  leaf  meal 
this  would  bring  up  the  Vitamin  A 
as  well  as  B  content  of  your  ration 
to  a  satisfactory  level. 

Sardine  oil,  as  well  as  all  fish  oils, 
vary  in  the  content  of  both  Vita¬ 
min  A  and  Vitamin  D.  Thus  all 
feeding  oils  should  be  purchased  on 
a  basis  of  a  definite  Vitamin  A  and 
Vitamin  D  unitage  and  guarantee. 


Soft  Shells 

I  had  a  hen  that  continually  laid 
soft  shell  eggs.  She  was  very  active 
and  seemed  in  perfect  health.  When 
I  dressed  her  I  found  a  large 
quantity  of  yellow  water  inside  her, 
also  the  entrails  looked  petrified;  they 
were  hard  and  full  of  wrinkles. 

New  York  e.  p. 

The  symptoms  would  indicate  that 
your  hen  laid  soft  shell  eggs  be¬ 
cause  something  was  wrong  with 
her  oviduct.  Although  the  bird  ap¬ 
peared  normal,  her  reproductive 
system  had  become  upset.  She  may 
have  had  a  tumor  which  is  many 
times  found  where  the  yellowish 
liquid  is  present.  It  is  of  course 
possible  that  she  may  have  had 
pullorum  disease.  Air-sac  mites  also 


might  have  caused  the  formation  of 
this  yellowish  liquid. 

Such  a  bird  would  probably  not 
be  satisfactory  for  human  food.  It 
is  possible  that  this  bird  is  just  an 
isolated  case,  and  you  may  not  have 
any  others  affected.  If  you  do  it 
would  be  well  to  consult  the  Poultry 
Extension  Specialist  that  works  in 
your  area.  Some  feed  companies 
have  service  men,  and  they  could 
help  you  diagnose  the  trouble  if  it 
re-occurs. 


Upright  Combs 

Can  I  get  something  to  straighten 
up  White  Leghorn  combs?  r.  p. 

New  York 

Stiffness  or  firmness  of  comb  is 
an  inherited  factor,  and  the  only 
way  straight,  upright  combs  can  be 
maintained  is  by  breeding  only  from 
birds  having  the  type  of  comb  you 
desire. 

Inasmuch  as  the  comb  of  S.  C. 
White  Leghorn  females  is  supposed 
to  be  loped,  I  assume  you  refer  to 
males  only.  It  is,  of  course,  possible 
that  by  feeding  birds  doses  of  the 
male  hormone  extract  (or  a  synthe¬ 
tic  product,  such  as  androsterone) 
comb  firmness  may  be  tempo¬ 
rarily  increased.  However,  .  this 
would  probably  have  no  permanent 
effect,  and  hence  be  of  no  value. 

Select  for  breeders  only  males 
that  have  a  rugged,  upright  comb 
having  no  tendency  to  tip  or  lop. 
If  you  really  are  interested  to  secure 
this  result,  you  could  select  females 
with  an  upright  comb,  rather  then 
the  loped  type  to  mate  to  these 
males.  By  so  doing  you  could  make 
rapid  progress  on  type  of  comb.  You 
would,  of  course,  at  the  same  time 
lose  the  loped  comb  desired  in 
S.  C.  White  Leghorn  females. 


Lame  Ducks 

I  have  four  ducks  that  have  had 
free  range  of  the  farm  and  creek 
back  of  the  barn.  I  fed  them  grit, 
grain  and  mash  all  they  want.  One 
duck  became  lame  and  had  a  bunch 
formed  on  its  foot  between  the  toes. 
It  was  a  hard  bunch  at  first,  then 
it  got  smaller  and  softer  and  the 
duck  died.  I  have  another  one  that 
is  a  little  lame  but  there  is  no 
bunch  or  swelling  on  it.  L.  l. 

New  York 

Gout  is  many  times  responsible 
for  lameness  in  ducks.  This  trouble 
with  the  feet  of  your  ducks  may 
be  due  to  gout,  or  to  bumblefoot, 
caused  by  injury. 

It  is  impossible  to  make  a  positive 
diagnosis  of  the  cause  without  first 
having  had  opportunity  to  examine 
such  birds.  If  it  is  gout,  no  one  as 
yet  knows  the  exact  cause  or  method 
of  cure  or  prevention.  Many  ducks 
die  of  individual  ailments  that  are 
not  passed  on  to  the  other  birds,  and 
it  is  possible  that  this  may  be  true 
with  your  duck  that  died. 


Photo — P.  B.  Oakley,  Geneva,  N.  Y. 

A  few  of  the  flock  of  1,500  White  Holland  turkeys  raised  this  year  by  Robert 
Spence  on  his  farm  at  Himrod ,  Yates  County ,  New  York.  The  birds  aver¬ 
aged  18  to  20  pounds  each. 


Frank  A.  Schwegler 


Order  those  Schwegler  "Thor-O-Bred’'  Chicks  now!  Pick 
your  breed— mating— time  of  delivery— everything  just  as  you 
want  it-and  GET  A  DISCOUNT  BESIDES.  Our 
literature  gives  the  details. 

11  OFFICIAL  WORLD  RECORDS 

Under  the  severe  test  of  rigid  Egg  Laying  Contest 
Rules,  Schwegler’s  "Thor-O-Bred”  have  taken  high¬ 
est  honors.  Livability,  Egg-size,  and  Production 
are  bred  into  them.  Pullorum  Tested  for  years. 
Light  or  Heavy  Breeds.  .  .Take  your  choice— We 
have  outstanding  stock  in  both.  Sexed  Chicks  if  you 
wish.  Liberal  Guarantee.  Details  in  Catalog. 

BIG  HEALTHY  CHICKS  Hatched  FROM  BIG  EGGS 

SCHWEGLER’S  HATCHERY  BUFFALO?'^?! 


i :  1 ;  i  rrei 

BIG  SAVINGS  on  EARLY  ORDERS 

Wene  R.  O.  P.  Sired  Chicks  insured  thru  first  14-Day  Danger  Period  — 
any  loss  replaced  FULLY  without  charge.  More  2-to-5-year-old  HEN 
BREEDERS  headed  by  200  to  314  Egg  Official  Record  Pedigreed  R.  O.  P. 
Sires  than  any  other  Eastern  plant.  U.  S.  N.  J.  APPROVED.  Hatches  year 
’round.  Capacity  1,800,000  eggs.  All  popular  pure  or  crossbreeds. 
BLOODTESTED.  Credit,  if  desired.  Write  today  for  FREE  CATALOG. 

WENE  CHICK  FARMS,  Dopt.  N-3,  VINELAND,  N.  J. 


FREE  BR00HERS! 


Free  of  extra  charge  in 
Special  combinations 
Wene  R.  O.  P.  Sire 
Super  Mating  Chicks. 


RECORD  OF  PERFORMANCE 

BABY  I  CHICKS 


ALL  Van  Duzer  chicks  are  Record 
of  Performance  sired.  Large 
birds.  Large  eggs.  Your  profits  de¬ 
pend  on  livability  and  profitable 
egg  production.  You  can  depend  on 
Van  Duzer’s  chicks  to  do  it.  We 
make  no  claims  that  cannot  be 
backed  up  by  performance. 

New  York  State,  Western  Test,  10- 
year  average  2202  eggs;  2273.94 
points;  24.64  ounces  per  dozen;  9.2% 
Mortality;  90.7  Viability;  average 
eggs  per  bird  220.2. 

4  Breeds:  Single  comb  White  Leg¬ 
horns;  New  Hampshire  Reds;  Barred 
Rocks;  Barred  Cross, 

U.  S.  Pullorum  Passed.  Satisfaction 
unqualifiedly  guaranteed. 

Send  your  order  in  time  for  early 
order  discount  and  to  surely  meet 
your  desired  delivery  date. 

BUCK  VAN  DUZER 

Sugar  Loaf,  New  York 


U.  $.  APPROVED  CHICKS  P  TESTED** 
200-335  Egg  R.  O.  P. 

— Pedigree  Sired  from  Neuhauser*  s  Royal 
Matings.  Leghorns,  Rocks,  New  Hamps, 

Reds,  Wyandottes.  Hatched  from  large 
eggs,  24  to  30  oz.  Free  literature: 

How  to  Raise  Early  Chicks”.  Call  at 
Neuhauser  Chick  Hatchery,  Batavia, 

New  York,  or  write — 

NEUHAUSER  HATCHERIES  Inc., 

BOX  N.  NAPOLEON,  OHIO 


i  PARKS 


BARRED 

ROCKS 


For  your  BEST  DEF’ENSE,  you 
need  the  best  possible  quality.  Get  the 
WORLD  S  OLDEST  LATING  STRAIN 

Best  equipped,  by  three  genera- 1 
tions  Parks  family.  50  years  pedigree 
breeding,  R.O.P.  and  contest  records. 
State  Supervised,  and  bloodtested.  FREE 
CATALOG  tells  story.  Eggs,  Chicks, 
Stock,  Priced  Right. 

J^EPAgj^S^SON^ALTOONAj^^PA^ 


100%  del.  guar.  Postpaid  3tr.  Pits.  Ckls. 

(Pullets  Guar.  9o%)  10®  .  100  100 

English  White  Leghorns  Special.  .$7.00  $13.00  $4.00 
B.  &  W.  Rocks,  R.  I.  &  N.  H.  Beds  8.00  8.50  7.00 

Mixed  $6.  H.  Mixed  $7-100.  CATALOG  FREE. 
L.  E.  STRAWSER,  BOX  R.  MtALISTERVILLE.  PA. 


MAPLE  LAWN  CHICKS 

White  Leghorns,  Barred  &  White  Rocks, 
R.  I.  and  New  Hampshire  Reds  and  Cross. 
Straight  Run.  Pullets  and  Cockerels.  100% 
live  delivery.  Cash  or'  C.O.D.  Write  for 
FREE  Catalog  and  Full  information. 
MAPLE  LAWN  HATCHERY,  Box  R,  McAlisterville,  Pa. 


HELP  DEFENSE-PROFIT  YOURSELF 


Produce  more  eggs  and  chickens  at  new  high 
prices.  American  Poultry  Journal  tells  how. 

5  years  $1.00.  6  months  10c,  Coin  or  Stamps. 

American  Poultry  Journal,  573  S.  Clark,  Chicago 


m 


CASH  OR  C.  O.  D.  Str.  Pullets  Ckls 

100%  live  del.  Postpaid.  100  100  100 

Eng.  W\  Leg.  (Pits.  95%  guar.) .  .$7.00  $12.00  $4.00 

Bar.  Rox  &  R.  I.  Reds .  8.00  9.00  8.00 

N.  H.  Reds  &  Wh.  Box .  8.50  10.00  8.50 

Heavy  Mixed .  7.00  8.50  7.00 

All  Breeders  Bloodtested.  CATALOG  FREE. 

Lehman  Strawsar  Hatchery.  Box  R.  McAlisterville.  Pn. 

Sunny  Aores  Cniolis 

Ten  pure  and  cross  breeds  from  bloodtested  breeders 
bred  for  high  egg  production.  Sexed  or  straight  run. 
Hatches  weekly.  Easy  payment  plan.  Send  today  for 
descriptive  literature  and  price  list  with  large  dis¬ 
counts  before  placing  order. 

SUNNY  ACRES  HATCHERY.  SKANEATELES.  N.  Y. 

•  CHRISTIE’S  STRAIN  N.  H.  REDS  • 

Baby  chicks  and  Pullets.  Approved  Blooded  tested  stock. 
Hatches  every  week.  All  commercial  breeds.  Circulars. 
V.  S.  KENYON.  <R)  MARCELLUS.  NEW  YORK 

Dure  Bred  White  Muscovy  Ducks  $1.50:  Drakes  $2.50. 
\  Big  Barred  and  White  Cockerels  $2.00  each. 
CHAS.  E.  HALLOCK,  MATTITUCK,  NEW  YORK 


CHICKS  FROM  BLOOD-TESTED  STOCK 

New  Hampshires,  Barred  Sc  White  Rocks.  Leghorns, 
White  Comi9h,  Dark  Cornish,  Crosses;  Poults,  Guineas, 
Goslings,  Pekin  and  Muscovy  ducklings.  List  Free. 

INDIAN  VALLEY  POULTRY  FARM  &  HATCHERY 
Est.  of  L.  B.  RITTENHOUSE,  Rt.  2,  Telford.  Pa. 

HAMBERUN’S  CERTIFIED  CHICKS 

High  producing  (N.  J. -IT.  S.  Cert.)  sturdy 
White  Leghorns.  Bred  from  our  heavy  produc¬ 
ing  Certified  Hen  Breeders  and  R.  O.  P. 
males.  Write  for  FREE  Folder  and  Prices. 

J.  D.  CHAMBERLIN,  Box  R,  Cranbury,  N.  J. 


c 


BABY  CAPONS— BABY  CHICKS  Cockerels, 

Straight  run.  All  breeds.  All  ages.  All  year  round. 

BUCK  HILL  HATCHERY.  Dept.  A,  Haekettstown,  N.  J. 

Caster’s  Parmenter  Reds 

Known  for  their  exceptional  livability  and  consistent 
production.  Breeders  1  to  6  yrs.  old.  Chicks,  sexed 
pullets  and  ckls.  250  to  300  egg  pedigreed  sired. 
Circular.  RED-W-FARM,  WOLCOTT,  N.  Y. 

HIGH-CLASS  MAMMOTH  BRONZE  POULTS 

From  Maryland’s  Bronze  Turkey  Belt 

5%  Discount  on  ORDERS  before  FEB.  1.  Our  poults 
are  baby  beef  type.  Breeding  flocks  all  blood-tested. 

BRAMBLE  POULTRY  FARM 
Telephone  308,  Catalogue  Chestertown,  Maryland 

— Authorized  Reproducer  of  Parmenter  R.  I.  Reds — 

Foremost  R.  I.  R.  Strain  for  many  years.  TJ.S.  Con¬ 
tests.  F.  D.  Thomas.  R.F.D.  Box  D,  Medway,  Mass. 


HOW  TO  SELL  BABY  CHICKS 

During  the  coining  months  the  300,000  readers  of  The  Rural  New-Yorker 
will  purchase  millions  of  baby  chicks — a  large  percentage  of  these  chicks 
will  be  purchased  from  advertisers  in  The  Rural  New-Yorker.  If  you  are 
looking  for  more  new  customers  this  season,  it  will  pav  you  to  tell  these 
readers  about  your  stock. 

Readers  of  The  Rural  New-Yorker  prefer  to  buy  chicks  and  other 
supplies  from  advertisers  in  the  paper.  They  know  that  we  accept  ad¬ 
vertisements  from  only  reliable  parties  and  that  we  guarantee  the  reliabi¬ 
lity  of  every  advertisement  that  appears  in  the  paper.  They  do  not  hesi¬ 
tate  therefore  about  sending  an  order  and  remittance  to  any  of  our  ad¬ 
vertisers. 

The  Rural  New-Yorker  carries  more  baby  chick  advertising  than 
any  other  farm  paper  in  the  East.  More  than  75%  of  our  poultry  ad¬ 
vertisers  have  used  space  in  the  paper  every  year  for  a  dozen  or  more 
years  past.  The  fact  that  they  continue  to  advertise  in  the  paper  year 
after  year  is  the  best  evidence  that  they  secure  profitable  results  from 
their  advertisements. 

If  you  have  a  surplus  of  chicks  to  sell  this  season  you  will  also  find 
an  attractive  advertisement  in  The  Rural  New-Yorker  a  profitable  in¬ 
vestment.  Your  announcement  will  be  seen  by  more  than  a  quarter  of  a 
million  potential  customers  and  will  undoubtedly  bring  you  a  large 
volume  of  orders. 

The  advertising  rate  is  $1.50  per  line  or  $21.00  per  inch.  (About 
seven  words  in  small  type  make  a  line.) 

Reference  required  from  all  new  advertisers.  For  further  par¬ 
ticulars  address  — 

POULTRY  DEPARTMENT 

The  Rural  New-Yorker  333  West  30th  Street  New  York  City 


668 


lb*  RURAL  NEW-YORKER 


B«u> 

PteTU 

Exquisitely  ruffled  and 
fringed ,  richly  veined.  Glor¬ 
ious  giant  5-inch  blooms  in 
shades  of  Scarlet,  Pink, 

Lavender,  Copper  Colors,  _ 

etc.,  mixed— a  25c-Packet  of  Seeds  Burpee’s  Seed 
postpaid  for  just  10c— Send  dime  today.  Catalog  FREE 

W.  Atlee  Burpee  Co.,  350 'Burpee  Building,  Philadelphia 


Subscribers'  Exchange 

Other  Advertisements  of  Subscriber's 
Exchange  will  be  found  on  page  671. 


Situations  Wanted 


FARM  MANAGER:  Scientific  farming,  dairy, 
fruit,  vegetables.  Life  time  training,  ex¬ 
perience  in  successful  management.  Ex¬ 
cellent  references.  Now  employed,  Healthy, 
married.  Desire  larger  opportunity.  AD¬ 
VERTISER  2823,  care  Rural  New-Yorker. 


SINGLE  MAN,  26,  handy  with  tools,  driv- 
ers  license;  desires  work  on  farm.  Pleas¬ 
ant  home,  reasonable  wages;  uses  no 
liquor,  tobacco.  ADVERTISER  2824,  care 
Rural  New-Yorker. 


SITUATION  WANTED:  Experienced  herds¬ 
man,  all-around  farm  manager.  No 
liquor;  best  of  reference.  L.  V.  JUDKIN, 
Niobe,  N.  Y. 


EXPERIENCED  HERDSMAN,  24  years  old, 
married;  looking  for  good  job.  References. 
ADVERTISER  2832,  care  Rural  New-Yorker 


POSITION  WANTED:  Experienced  man 
would  like  to  care  for  mental  patient. 
Willing  to  go  any  place.  ADVERTISER 
2798,  care  Rural  New-Yorker. 


MIDDLEAGED  AMERICAN  waiits  position 
in  dairy  plant  to  practical  experience  in 
plant  management.  Licensed  engineer,  fire¬ 
man,  refrigeration.  New  York  State  or 
Vermont  preferred.  ADVERTISER  2834., 
care  Rural  New-Yorker. 


EXPERIENCED  IN  dairy,  poultry.  Desire 
charge,  school  trained.  ALBERT  BAILEY, 
R,  D.  No.  3,  Oneida,  N.  Y. 


MARRIED  FARMER,  48,  experienced  dairy¬ 
man,  stock,  poultry;  wants  two  furnished 
rooms.  Four  years  last  place.  New  Jersey 
preferred.  ADVERTISER  2840,  care  Rural 
New-Yorker. 


FARM  OR  estate  manager,  long  experience 
in  general  farming;  orchards,  small  fruit. 
Best  references  as  to  character  and  ability. 
ADVERTISER  2842,  care  Rural  New-Yorker. 


STABLE  GROOM  wishes  position.  Single 
man.  Country.  ADVERTISER  2843,  care 
Rural  New-Yorker. 


EXPERIENCED  POULTRYMAN,  15  years 
excellent  references.  Will  take  charge 
of  poultry  farm.  Wishes  home  for  family, 
our  own  furniture.  Wages  arranged.  AD¬ 
VERTISER  2847,  care  Rural  New-Yorker. 


MARRIED  FARMER,  age  45,  lifetime  ex¬ 
perience  wants  position  running  modern 
dairy  farm;  salary  or  share  basis.  Have 
own  help.  P.  O.  BOX  29,  Fishkill,  N.  Y. 


MIDDLEAGED  MAN  wants  permanent  po¬ 
sition  on  private  estate.  Experienced 
handy  man,  drives  car.  STEVE  WAZNAK, 
260  Rockaway  Ave.,  Valley  Stream,  L.  I., 
N.  Y. 


YOUNG  MARRIED  Vermonter  desires  po¬ 
sition,  experienced  general  farmer.  Refer¬ 
ences.  ADVERTISER  2855,  care  Rural 
New-Yorker. 


DAIRY  FARM  manager  and  herdsman, 
marrie '  38;  seeks  position  on  modern 

purebred  dairy  or  general  farm.  Life  ex¬ 
perience,  calf  raising,  breeding,  feeding 
problems,  soil  and  pasture  improvements. 
Not  afraid  of  work.  Good  house  essential. 
Take  full  charge.  ADVERTISER  2856,  care 
Rural  New-Yorker. 


SINGLE,  POULTRMAN,  farmer,  gardener. 

Strictly  Christian  connections  desired.  $60 
upward.  I  do  not  drink,  or  smoke.  State 
proposition  clearly.  BOX  326-X,  Mt.  Lake 
Park,  Md. 

HERDSMAN,  ’  SINGLE,  37.  Capable  in  all 

branches  of  dairy  herd  management.  De¬ 
sires  permanent  position.  Graham  School 
training,  excellent  references.  Please  state 
full  particulars  in  first  reply.  ADVERTISER 
2862,  care  Rural  New-Yorker. 


POSITION  WANTED  as  working  manager. 

Young,  married,  college  and  Graham 
training.  Experienced  herd  management, 
testing,  showing,  soils,  pastures,  general 
farming.  Interested  only  in  really  good 
purebreds  or  development  of  fine  herd  from 
scratch.  ADVERTISER  2863,  care  Rural 
New-Yorker. 


FARMER,  SINGLE,  desires  position  on  a 
small  place  or  a  caretakers  job.  Practical 
experience  all  around.  Sober  and  honest; 
dependable.  MEHREN,  20  North  William 
St.,  New  York,  N.  Y. 


EXPERIENCED  POULTRYMAN,  55  years 
old.  single;  wants  position  as  caretaker. 
Salary  or  shares.  Please  state  wages.  AD¬ 
VERTISER  2791,  care  Rural  New-Yorker. 


MIDDLEAGED  AMERICAN  housekeeper  in 
motherless  home;  references.  ADVER¬ 
TISER  2867,  care  Rural  New-Yorker. 


YOUNG  MAN,  agricultural  graduate,  de¬ 
sires  position,  poultry,  vegetable  farm; 
little  experience.  Salary  secondary.  Honest, 
ambitious.  ADVERTISER  2869,  care  Rural 
New-Yorker. 


Fruits  and  Foods 


DELICIOUS  CLOVER  honey,  5  lb.  pail 
postpaid  90c;  10  lb.  pail  $1.70.  GARDEN 
GOLD  APIARIES,  West  Bloomfield,  N.  Y. 


CLOVER  HONEY,  fancy  white,  60  lbs. 

$4.60;  120  lbs.  $9.  Choice  white,  $4.40;  $8.60. 
Amber,  $4.20;  $8  Clover-goldenrod,  $3.90; 
$7.40.  Pure  goldenrod,  $3.50;  $6.60.  LAVERN 
DEPEW,  Auburn,  N.  Y. 


GOAT  CHEESE  digests  easier.  Lb.  90c; 

3  lbs.  $2.50.  Prepaid.  TWIN  PINE  GOAT 
FARM,  Wantagh,  N.  Y. 


CLOVER  HONEY,  10  lbs.  prepaid  $1.50;  two 
or  more  cans  $1  each,  here.  60  lb.  can 
$4.20  here.  SPENCER  BAIRD,  Fayetteville, 
New  York. 


HONEY  —  Choice  Honi-Spred  clover  or  Up¬ 
state  buckwheat  in  new  delicious  form 
that  spreads  like  butter,  discovered  at 
Cornell  University.  2  lb.  can  50c;  4  lb.  can 
80c  delivered  third  zone.  Makes  ideal 
Christmas  gift.  Also  Blossomsweet  liquid 
honey.  All  our  honey  is  graded  according 
to  Government  standards.  Write  for  prices. 
FINGER  LAKES  HONEY  PRODUCERS 
COOPERATIVE,  INC.,  Groton,  N.  Y. 


HONEY,  CLOVER,  raspberry  blend,  delici¬ 
ous;  5  lbs.  90c  third  zone;  fourth,  $1. 
JOSEPH  FEKEL,  Vineland,  N.  J. 


MICHIGAN  LIGHT  amber  honey,  mild 
flavor;  60  lbs.  $3.60.  CHAS.  G.  MARSHALL 
&  SON,  Linden,  Michigan. 


PURE  MAPLE  syrup  $2.50  per  gallon;  $1.25 
per  half  gallon.  Maple  cream  2-lb.  pail 
$1.20.  Sugar  cakes  50  cents  lb.  Prepaid 
third  zone.  HUGH  MacLAURY,  Harpers- 
field.  N.  Y. 


CHOICE  CLOVER  honey,  5  lbs.  90c;  10, 

$1.60.  Buckwheat,  5,  80c;  10,  $1.40  post¬ 
paid.  60  clover,  $4.80;  buckwheat  $4.20  here, 
liquid.  HARRY  T.  GABLE,  Romulus,  .N  Y. 


ROASTING  PIGS  for  sale.  Fancy  milk-fed 
suckling  pigs.  United  State  inspected. 
Fresh  killed  daily.  Weight  from  11  to  14 
pounds.  All  cooled  and  ice-packed  and 
will  reach  you  in  good  condition.  Send 
check  or  money-order  for  one  or  more  at 
five  dollars  ($5.00)  each.  WALTER  LUX, 
44  Arlington  Road,  Woburn,  Mass. 


HONEY — Clover  blend,  pure,  postpaid  third 
zone.  5  lbs.  $1.10.  DAVID  SHIELDS, 
Berlin,  N.  J. 


HONEY!  60  best  clover  $4.80;  buckwheat 
$4.20;  Fall  amber  good  flavor  $4.20.  28 

clover  (handy  pail)  $2.40.  24  combs  clover 
$3.60.  Not  prepaid.  10  clover  postpaid  $1.60. 
Satisfaction  guaranteed.  F.  W.  LESSER, 
Fayetteville,  N.  Y. 


GENUINE  VERMONT  clover  honey,  5  lbs. 

(liquid)  $1.10;  2  pails  $2;  5  lbs.  (liquid 
and  comb)  chunk  $1.25;  5  lbs.  creamed 
$1.25.  Merry  Christmas,  Happy  New  Year. 
FRANK  MANCHESTER,  Middlebury,  Vt. 


NEW  CROP  peanuts.  Graded,  shelled.  10 
lbs.,  $2.75  prepaid.  50  lbs.,  charges 
collect,  $8.75.  Special  prices  on  larger  lots. 
Prompt  delivery.  RELIABLE  PLANT 
FARMS,  Franklin,  Va. 


HONEY  SPECIAL:  10  lb.  pail  clover  chunk 
comb,  $1.60  postpaid.  F.  W.  LESSER. 
Fayetteville,  N.  Y. 


HONEY  —  12  boxes  fancy  white  comb  $2; 

24  boxes  amber  $3  (express  collect) . 
A.  J.  NORMAN,  Geneva,  N.  Y. 


SHELLBARK  OR  black  walnut  meats,  hand 
picked.  Resifted,  fancy.  Lb.  80c;  2  lbs. 
$1.55;  5  lbs.  $3.75.  Prepaid.  R.  L.  HARMAN, 
Dillsburg,  Pa. 


EXTRA  NICE  light  clover  honey,  postpaid 
into  third  zone:  1,  5-lb.  pail  85c;  2  pails 
$1.60  and  6  pails  $4.  Write  for  wholesale 
prices.  FINGER  LAKES  APIARIES,  Homer, 
New  York. 


NEW  HONEY :  Our  best  quality, 
clover;  60  lbs.  $4.25;  120  lbs.  $8. 
BURTIS,  Marietta,  N.  Y. 


white 

J .  G. 


FINE  HONEY:  60  lb.  can,  here,  white 
clover  $4.80;  mixed  clover  $4;  buckwheat 
$3.90;  Fall  flower  $3.60.  Ten  lb.  pail  de¬ 
livered  $1.75;  buckwheat  and  mixed  $1.50. 
Special  prices  on  candied  honey  shipped 
in  cartons  and  honey  for  re-sale.  RAY 
WILCOX,  Odessa,  N.  Y. 


DELICIOUS  SUN-RIPENED  oranges,  fresh 
picked;  generously  packed  bushel  basket 
$2.50;  half  bushel  $1.50.  Express  prepaid 
Eastern  States.  J.  KIMBER’S  ORANGE 
GROVES,  Winter  Park,  Florida. 


OLD  FASHIONED  butternut  meats  90c  lb.; 

2  lbs.  $1.75;  5  lbs.  $4  Shellbark  or  black 
walnut  meats  75c  lb.  R.  L.  HARMAN, 
Dillsburg,  Pa. 


SHELLBARKS  IN  the  shell,  25  lbs.  $2. 

Black  walnuts,  25  lbs.  $1.25.  Express  not 
prepaid.  R.  L.  HARMAN,  Dillsburg,  Pa. 


PURE  MAPLE  syrup  for  sale,  $2.25  per 
gallon.  Delhi.  FRANK  LICHTFUSS, 
Delhi,  N.  Y. 


GOLDEN  HULLESS  popcorn,  10  pounds  for 
$1  postpaid.  SKINNER  POULTRY  FARM, 
Greene,  N.  Y. 


Country  Board 


WANTED  —  Boarders,  village  home.  Ver¬ 
mont.  All  conveniences.  ADVERTISER 
2849,  care  Rural  New-Yorker. 


Miscellaneous 


WANTED  —  Apple  wood  for  the  manu¬ 
facture  of  saw  handles.  HARRY  R. 
HAINES,  Box  119,  Rt.  1,  Moorestown,  N.  J. 


WANTED  — ■  High  class  used  tractor  with 
or  without  equipment.  Give  particulars. 
ADVERTISER  2817,  care  Rural  New-Yorker. 


WANTED — Kohler  electric  plant,  good  con¬ 
dition.  BOX  98,  Branchville,  N.  J. 


FOR  SALE:  Monarch  Corn  Ear  Crusher  No 
1,  capacity  12  to  25  bushels.  NEAR’! 
FOOD  COMPANY,  Binghamton,  N.  Y. 


WANTED  —  Small  cream  separator  and  2 
tons  cabbage.  REG.  PRYCE,  Strouds¬ 
burg,  Pa. 


WANTED  —  Walking  tractor,  Standard  or 
Viking.  ADVERTISER  2841,  care  Rural 
New-Yorker. 


WANTED — Electric  plant.  State  AC  or  DC, 
voltage,  make,  model,  age,  capacity, 
condition,  price.  N.  KLEY,  17  East  42nd 
St.,  New  York-,  N.  Y. 


WANTED — Spraying  machine  in  good  con¬ 
dition,  300  gallons  and  over,  tractor 
operated;  also  a  cabbage  planting  machine. 
Kindly  state  price,  name,  and  condition  of 
machines  in  first  letter.  ADVERTISER  2845. 
care  Rural  New-Yorker. 


WANTED  —  Good  used  laying 
State  make,  size,  condition 
CHICKADEE  FARMS,  Elmont,  L. 


batteries. 
,  price. 
I.,  N.  Y. 


December  27,  1941 


l  Your  Part  in  Civilian  Defense 


January  First  this  year  will  be  a 
different  New  Year’s  Day  from  any 
we  have  ever  seen  before,  no  matter 
what  our  age,  where  we  live, 
whether  we  are  man,  woman  or 
child.  Our  country  is  at  war  and 
needs  every  bit  of  strength  it  can 
muster  to  keep  its  freedom  and  the 
things  it  holds  most  vital.  Our 
country  is  strong  but  it  needs  to 
draw  on  every  bit  of  its  strength 
not  only  of  the  Army,  Navy  and  Air 
forces  but  on  the  strength  of  every 
single  citizen,  in  every  home  and 
community  throughout  the  nation. 

That  is  why  the  volunteer  ser¬ 
vices  of  every  one  of  us  are  so  vitally 
important.  That  is  why  everyone  of 
us  needs  to  register  our  talents, 
abilities,  time  and  energy  for  de¬ 
fense. 

Your  community,  like  every  other 
community,  has  or  will  have  a  local 
Defense  Council,  authorized  by  the 
Governor  of  your  State,  to  help  your 
community  defend  itself.  Your  De¬ 
fense  Council  has  established,  or  is 
about  to  establish,  a  Civilian  Defense 
Volunteer  Office  where  you  can  go 
to  register  your  services  for  the 
defense  of  your  own  community, 
whether  you  are  willing  to  help  in 
the  civilian  protective  services  such 
as  Air  Wardens,  Police  Auxiliary, 
Fire  Wardens;  Nurses  Aid,  First  Aid 
or  to  use  your  time  and  energy  in 
feeding  large  groups  of  people,  tak¬ 
ing  care  of  groups  of  children  whose 
mothers  are  needed  elsewhere,  or 
toward  sewing  or  knitting  or  any  of 
the  other  homemaking  skills  all 
women  know.  The  Volunteer  Office 
is  the  official,  legal  registration  place 
for  all  men  and  women  in  your 
community.  It  is  also  the  official 
legal  headquarters  for  all  organi¬ 
zations  in  your  community — such  as 
your  Red  Cross,  American  Womens 
Volunteer  Services,  Police  and  Fire 
Departments,  American  Legion  and 
its  Auxiliary,  local  church  and  club 
organizations  to  register  what  they 
as  organizations  are  equipped  to  do, 
what  volunteer  help  they  need  to 
carry  out  their  work  and  what  train¬ 
ing  they  are  ready  to  give  to  help¬ 
ers.  In  addition  to  knowing  what 
organization  and  individuals  can  and 
will  do,  your  Volunteer  Office, 
through  your  State  and  National 
Defense  Headquarters,  knows  day  by 
day  or  hour  by  hour,  as  the  need 
calls  for  .it,  the  immediate  and  most 
pressing  services  for  civilian  defense. 
These  bulletins  keep  your  Volunteer 
Office  informed  about  the  greatest 
immediate  and  probable  future 
needs  of  your  community  and  nation 


and  where  help  to  meet  it  should 
be  sent.  For  instance,  in  the  case  of 
evacuation  of  children  from  a  large 
city  to  rural  districts  your  Volunteer 
Office  knows  whom  to  call  on  for 
all  possible  help  and  where  to  send 
that  help. 

So,  first  of  all  go  to  your  Volunteer 
Office  and  tell  them  what  you  can 
do  and  what  you  are  willing  to  do. 
It  will  save  you  and  your  com¬ 
munity  much  vitally  needed  time 
and  energy  through  preventing 
wasteful  confusion. 


Coming  Farmer’s  Meetings 

Jan.  7-9.  —  Massachusetts  Fruit 
Growers  Meeting,  Worcester. 

Jan.  13-16.  —  N.  Y.  State  Horti¬ 
cultural  Society,  Rochester;  Eastern 
Meeting,  Jan.  28-30,  Kingston. 

Jan.  13-16. — Vermont  Union  Agri- 
cutural  Meetings,  Memorial  Audi¬ 
torium,  Burlington,  Vt. 

Jan.  19-24.  —  Pennsylvania  Farm 
Show,  Harrisburg,  Pa. 

Jan.  20-21.  —  Connecticut  Dairy¬ 
mens  Association,  Hartford. 

Jan.  27-30.  —  New  Jersey  Agri¬ 
cultural  Week,  Trenton,  N.  J. 

Feb.  24-25.  —  New  England  Baby 
Chick  and  Egg  Show,  Town  Hall 
Auditorium,  Meriden,  Conn. 


“Common  Sense  in  Home  Decora¬ 
tion”  is  a  helpful  guide  for  wife  and 
husband.  It  treats  clearly  every 
phase  of  home  decorations  with  a 
profusion  of  fine  illustrations.  It  is 
up-to-date  and  tells  you  what  par¬ 
ticular  furniture  or  decoration  fits 
the  rooms  of  the  house  according  to 
size  and  location  and  gives  sugges¬ 
tions  as  to  the  tint  or  shade  of  paint 
the  husband  should  put  on  the  walls, 
and  complete  instructions  for  mixing 
the  colors.  This  book  is  written  by 
Carl  Maas,  an  instructor  of  interior 
decoration.  Let  it  solve  your  prob¬ 
lems.  Price  $2.75  (plus  1%  Sales 
Tax  for  New  York  City  residents). 
For  sale  by  The  Rural  New-Yorker, 
333  West  30th  St.,  New  York  City. 


The  annual  meeting  of  the  share¬ 
holders  of  the  Rural  Savings  and 
Loan  Association  will  be  held 
December  29  at  12:30  P.  M.  The 
Directors  meeting  will  be  held  at 
the  close  of  the  shareholders’  meet¬ 
ing.  Nomination  and  election  of 
officers  and  directors  will  be  the 
main  business  to  be  transacted.  A 
full  attendance  is  requested. 

M.  G.  Keyes,  Secretary 


Two  Corn  Growing  Champions  Meet 


Evan  Sanderson,  Flora,  Ind.,  (left),  1941  state  and  national  champion  in 
the  4th  National  DeKalh  Hybrid  Corn  Growing  Contest,  and  Mrs.  Lillian 
Barger  of  Rochester,  Indiana,  woman  champion,  compare  trophies 
awarded  them  for  raising  big  yield  of  hybrid  corn.  Sanderson  scored  173.03 
bushels  per  acre,  Mrs.  Barger  130.04  bushels.  This  nation-wide  competition 
is  sponsored  by  the  DeKalb  Agricultural  Association. 


W*  RURAL  NEW-YORKER 


669 


Double  Victory  at  Farmingdale 

FIRST  HIGH  PEN,  ALL  BREEDS 

Score:  3615  Eggs;  3874  Points 
SECOND  HIGH  PEN,  ALL  BREEDS 

Score:  3349  Eggs;  3471  Points^ 

These  two  records  were  made  at  the  New  York 
State  Laying  Contest,  one  of  the  most  hotly  con¬ 
tended  in  the  entire  country. 

Also  for  the  Second  Consecutive  Year  First  High 
Pen,  All  Breeds  at  Missouri  Laying  Contest 
In  addition  to  these  sensational  winnings,  our  birds 
won  honors  at  10  other  Contests,  held  in  7  other 
States.  Such  consistent  winnings  in  all  climates 
prove  the  productivity  of  the  J.  J.  Warren  strain. 

HOME  STATE  RECOGNITION 
The  outstanding  work  that  J.  J.  Warren  is  doing 
as  a  breeder  of  high-producing  R.  I.  Reds  is 
recognized  by  the  Commonwealth  of  ^lassachu setts 
which  has  awarded  him  contracts  of  approximately 
20,000  chicks  annually  for  ten  consecutive  years. 
MASS.-U.  S.  PULLORUM  CLEAN 
Not  a  Single  Reactor  In  12  Years 
All  Warren  RED  and  ROCK-RED  Cross  Chicks 
are  of  the  same  blood  and  breeding  as  WARREN’S 
Contest  Winners  and  the  makers  of  sensational  flock 
averages  at  the  State  Institutions.  But  Prices  are 
no  higher  than  those  of  many  commercial  hatcheries. 
Write  today  for  New  Catalog  and  1942  Prices 
Our  output  is  limited  by  the  capacity  of  the  breed- 
— ■  ers  on  our  own  farm,  lienee  the 

importance  of  ordering  early. 

J  .  J  .  WARREN 
Box  20,  North  Brookfield,  Mass. 


Bonded  Against  B.W. 


WHITPftOCK 


I  BABY 
!  CHICKS 

I 
I 


JOSEPH 


a. 


PER 

fOO 

EGGS  FOR  $flqr  PER 
HATCHING ....  Mm  IOO 

SPECIAL  PRICE  ON  LARGE  ORDERS 

All  Eggs  used  are  from  My  Own  Breeders.  100% 
State  Tested  (BWD  free).  Tube  Agglut.  TOL- 
MAN'S  ROCKS  famous  for  RAPID  GROWTH, 
EARLY  MATURITY,  Profitable  EGG  YIELD. 
Ideal  combination  bird  for  broilers,  roasters  or 
market  eggs.  Send  for  FREE  Circular. 

I  SPECIALIZE  ONE  BREED.  ONE 
GRADE  at  ONE  PRICE. 

DEPT.  F 

ROCKLAND 

MASS. 


TOLMAN 


'  Rely  on  them 
to  return  you  real 
profits.  Outstanding  in 
livability,  growth,  production  of 
large  eggs,  meat  values.  Pullorum 
Free.  23  yrs.  Careful  Breeding.  Also 
sex-link  pullets.  Free  Catalog  con¬ 
tains  valuable  poultry  hints. 

ROBERT  C.  COBB,  Old  Pickard  Farm 

350  Great  Road  Concord,  Mass. 


ILEMENTS 

MICKS ■ 


BROS. 

FARMS 


b||rEli  Clem-Cross 
nivBBmv  sex  -  linked 
baby  pullets  are  reach 
ing  wide  popularity  be¬ 
cause  of  their  profit-abilities. 

So  are  CLEMENTS’  Reds, 

Barred  and  White  Rocks  and  Clem-Rock 
Cross  chicks.  Bred  right.  Maine  -  U.  S. 
Pullorum  clean.  Catalog  tells  about  co¬ 
operative  savings  plan.  Write  today. 

CLEMENTS  BROS.  FARMS 
Box  25,  Winterport,  Maine 


ALGER  CHICKS 
Won  Sweepstakes 

(N.  H.  Class)  at  NEPPCO  with  a  score  of  98.75. 
Alger’s  50  eggs  entered  in  Egg-to-Chick  Contest 
hatched  92%.  6,000  Golden  Hamp  Breeders.  15  years 
breeding  experience.  98%  livability  guarantee.  Hamps 
and  Rock-Hamp  Crosses.  Sexed  and  Straight-run. 
CATALOG  FREE 

SANFORD  E.  ALGER,  Jr. 

Box  3,  -  Brockton,  Mass. 


1  Christie's  NEW  HAMPSHIRE 

%;’/o/SPIZIERINKTUM 


5,000  BREEDERS 

N.  H.-U.  S.  Pullorum  Clean 
The  Strain  that  leads  the  proces- 

in  the  great  New  Hampshire 
march  toward  greater  defense  production 
of  BOTH  Meat  and  Eggs.  Let  Christie 
supply  you  with  Chicks  or  Hatching  Eggs 

_ _ direct  from  the  World’s  Largest  New 

Hampshire  Breeding  Flock:  Straight  NEW  HAMP- 
SH  IRES:  Straight  BARRED  ROCKS  and  CHRIS- 
CROSS  Hybrids  (Barred).  Write  for  Catalog  &  Prices. 
ANDREW  CHRISTIE,  Box  60,  KINGSTON,  N.  H. 


PARMENTER’S  REDS 

SWEEP  FIVE  CONTESTS 
From  MAINE  to  CALIFORNIA 

Such  production  means  PROFIT  for  the  poultry- 
man  who  uses  my  stock.  Cash  in  with  — 

PARMENTER’S  PROVEN  EGG  PRODUCERS 

Day  Old  Chicks  Sex  Link  Pullets 

Breeding  Males 

E.  B.  PARMENTER  Franklin,  Mass. 


PARMENTER  STRAIN  RED  CHICKS 

Pure  double  pedigreed.  Trapped  for  extra  large  brown 
eggs.  2000  Pullorum  free  breeders.  Circular. 

KIMBALL  POULTRY  FARM,  MILFORD,  MASS. 


Around  the  Mash  Hopper 

On  the  general  farm  where  chicks 
are  raised  from  your  own  stock,  it 
is  good  business  these  winter  days 
to  spend  some  extra  time  looking 
over  the  hens  that  will  be  your 
breeders.  This  is  true  whether  you 
use  pullets  in  their  first  season  of 
production,  or  whether  you  use 
yearlings.  There  is  a  tendency  here 
in  the  Northeast  to  get  away  from 
so  much  pullet  breeding.  To  the 
writer,  it  is  a  wise  and  wholesome 
trend.  Part  of  the  mortality  suffered 
each  year  maybe  due  indirectly  to 
using  pullets  year  after  year. 

Go  through  the  flocks  carefully. 
Watch  for  the  full  bodied,  good  type 
hens;  see  if  they  have  bright,  alert 
eyes  and  well  developed  combs  and 
wattles.  See  if  they  act  vigorous  and 
busy;  avoid  the  lazy,  dumpy  females 
that  just  seem  to  loaf  around.  If  a 
farmer  will  pick  out  his  very  best 
hens  year  after  year  for  breeders 
and  mate  them  to  good  males,  it  is 
possible  to  build  up  a  flock  of  in¬ 
creasingly  better  layers. 

One  of  the  pleasures  of  farming 
is  to  run  a  few  experiments.  Have 
you  ever  tried  some  feeding  ideas? 
Some  poultrymen  are  trying  out 
hopper  feeding  for  grain  mixture  as 
well  as  mash.  One  man  is  trying 
whole  corn  with  skimmed  milk  and 
bran.  It  is  interesting  to  try  out 
different  brands  of  commercial 
feeds.  Choose  two  pens  as  nearly 
equal  as  you  can  make  them;  run 
the  test  long  enough  to  make  it 
mean  something.  We  all  ought  to 
experiment  all  the  time  to  make  our 
work  easier  and  more  efficient. 

If  you  raise  chicks  from  your  own 
breeders,  you  may  be  interested  in 
short  term  trapnesting.  It  is  one 
inexpensive  way  of  choosing  your 
females  by  fact  rather  than  guess 
work.  Sometimes  the  very  finest 
looking  hens  in  the  pen  are  not  the 
best  layers. 

After  the  pullets  have  come  into 
laying,  during  the  dead  of  winter 
when  life  is  not  quite  so  rushing, 
you  can  trap  the  best  birds  you 
have  for  a  few  weeks.  It  will  show 
you  the  cycles  in  which  they  lay; 
some  hens  lay  two  or  three  days 
in  a  row,  and  then  skip  a  day  or 
two.  Others  lay  four,  five  or  six 
days  in  a  stretch,  and  then  perhaps 
skip  only  one  day.  All  records  indi¬ 
cate  that  this  latter  type  cycle  is 
the  one  that  means  a  good  yearly 
record. 

Some  general  farmers  and  smaller 
one-man  plants  have  found  that  it 
pays  to  trap  the  very  best  pullets 
for  a  period  the  first  year,  even 
though  yearlings  are  used  as  breed¬ 
ers.  Not  only  do  a  few  weeks  of 
testing  give  you  figures,  but  it  means 
you  can  handle  individually  the 
females  from  which  you  will  be 
breeding.  If  a  bird  produces  a 
small  egg,  you  can  weed  her  out. 

It  isn’t  such  a  job  as  one  might 
think  to  test  50  birds  for  a  few 
weeks,  and  once  you’ve  started  this 
program  of  improvement,  you’ll  see 
the  results.  If  you  breed  from  your 
very  best  hens  year  after  year, 
mated  with  a  good  rooster  from  live 
and  healthy  high  egg  producers, 
nature  is  working  for  you  according 
to  a  plan.  Haydn  S.  Pearson 


Teach  Your  Hens  to  Roost 

It  is  natural  that  hens  taken  from 
the  range  and  placed  in  strange 
quarters  might  be  puzzled  for  a  few 
days,  but  if  your  roosts  are  com¬ 
fortable,  not  so  high  they  have  to 
make  repeated  attempts  to  get  to 
them,  free  from  red  mites  and  no 
under  current  of  cold  air,  there  is 
no  reason  why  they  cannot  be 
taught  to  roost. 

If  you  have  a  large  number  of 
birds  to  house,  never  attempt  to  put 
them  all  in  at  one  time.  Fill  two 
or  three  pens  and  teach  them  to 
roost  before  filling  more  pens.  Just 
before  dark  go  into  the  pens  and 
quietly  drive  the  hens  on  to  the 
roosts.  A  small  branch  with  the 
leaves  left  on  makes  an  ideal  thing 
to  use.  This  job  will  require  two 
people  and  if  the  hens  are  too 
obstinate  it  may  take  a  third  to 
stand  guard.  If  a  stray  gets  down, 
drive  it  back  at  once  before  others, 
follow.  As  a  rule  it  will  take  four 
or  five  nights.  Never  start  lifting 
them  to  the  roosts  as  this  will  never 
teach  them,  and  it  is  an  endless 
job.  A  little  time  spent  at  the 
beginning,  will  mean  time  saved  in 
the  end.  M.  A.  Smith 

New  Hampshire 


on  either  Purebreeds  or  our  famous  Hallcrosses 

These  are  the  same  HIGH  QUALITY  chicks  that 
we  sell  year  round.  We  have  set  our  standard  of 
QUALITY  for  Hall’s  Chicks — and  whether  we  offer 
a  5%  discount  or  not,  that  standard  is  never 

lowered.  All  our  hatching  eggs  are  from  flocks 
that  have  proven  themselves  to  be  money  makers 
for  their  owners,  and  their  chicks  should  be  PRO¬ 
FIT  MAKERS  FOR  YOU.  We  are  constantly  working  with  our  flock  owners  on 
the  improvement  of  the  QUALITY  of  chicks  produced  from  their  flocks — not  only 

in  hatchability  but  in  their  ability  to  produce  chicks  that  will  live  wdll,  grow 

fast  and  result  in  greater  PROFITS  FOR  OUR  CUSTOMERS.  All  chicks  are 

from  Pullorum  Free  stock  by  Official  State  Test,  shipped  prepaid 
..  and  Guaranteed  100%  Live  Delivery. 

\  Take  advantage  of  this  5%  discount  offer  on  HALL’S  Quality  CHICKS 
1  and  you  will  be  well  started  on  the  road  to  REAL  POULTRY  PROFIT. 

We  hatch  chicks  from  6  Purebreeds  and  3  Hallcrosses — each  developed 
along  specific  lines  —  each 

PROFIT  BRED  and  PROFIT  BOUND  FOR  YOU 

SEND  FOR  OUR  CATALOG  and  Price  List  which  contains  in¬ 
formation  on  Profitable  Poultry  Raising-  with  HALL’S  Quality 
CHICKS.  Order  Early — advance  bookings  are  heavy. 


HALL  BROTHERS  HATCHER 

B  O  X  6  0  ,  WALLINGFORD.  CONN 


Hr  HALL’S  CHICKS 

received  before  Feb.  1st  with  cosh  in 


full  —  FOR  DELIVERY  AFTER  FEB.  1st 


HOME  ° 

•  tlVY 

see  Pait  Frenchtown.  N-  '  oi 

which  quick-g*^11,?. 

%be  -W*®®  b[ee,d^rpuUotum 

i  blo°,nn-  gu“'a”le’f/so«i  vn»** 

£££  Si'”'  °a‘T' 

*  “d’“  *e,‘ 


19  RAILROAD  AVE.,  FRENCHTOWN,  N.  J. 
There’*  a  branch  office  near  you — call  today 
BRANCH  OFFICES:  New  Jersey:  Jamesburg, 
Paterson,  Woodbury;  New  York:  Binghamton, 
Blue  Point,  L.  I.,  East  Syracuse,  Kingston, 
Middletown,  Schenectady;  Pennsylvania:  Dun- 
more,  Lancaster,  Lewistown;  Massachusetts: 
West  Springfield;  Connecticut:  Danbury;  Dela¬ 
ware:  Selbyville.  (Address  Dept.  19.) 


THIS  YEAR  .  .  .  BREEDING  MEANS  EVERYTHING/ 
★  Select  HUBBARD’S  NEW  HAMPSHIRES 


Buy  breeding— Balanced  Breeding!  Buy  Hubbard’s  New  Hamp. 
shires.  Every  chick  our  own  strain — bred  scientifically  through 
an  8-point  Balanced  Breeding  Program.  All  breeders  U.  S.  Ap¬ 
proved  and  Pullorum  clean.  Get  strong,  big-bodied  chicks. 
They  live,  grow  fast,  mature  early,  become  excellent  producers. 
Try  a  flock.  30-day  guarantee.  Sexed  day-old  pullets  and  cockerel 
chicks  available.  Rock  Cross  for  broilers. 

Hubbard  Farms 

Box  12  WALPOLE.  N.H. 


Enrich  with  MINERALS 

i  Use  "Lime  Crest " 

CALCITE  CRYSTALS 

Important  for  making  firm,  sound  eg g 
shells  .  ..for  maintaining  healthy  birds 
•  •  .  for  strong,  sturdy  baby  chicks. 

Many  brands  of  feed  are  minerally  enriched 
with  * 4  Lime  Crest*  *  Calcite.  your  dependable 
aid  for  flock  mineral  protection, 
f  In  addition,  keep  “Lime  Crest**  Calcite  Grit  before 

your  poultry  at  alj_times  to  satisfy  additional  mineral 

Tmm1' 


Time 
Crest 


Write  for  literature 

LIMESTONE  PRODUCTS  CORP.  OF  AMERICA 
Box  O  .  Newton,  N.  J. 


CALCITE  CRYSTALS 


Id  PROFIT- BRED  FROM  PROVEN  STRAIN* 

NEW  HAMPSHIRES,  LEGHORNS,  R.  I.  REDS 
BARRED  and  WHITE  ROCKS.  CROSS  BREEDS 
Pullorum  tested  since  1921,  95%  livabUity  guarto 
3  wk*.  Bred  for  low  mortality,  early  maturity,  high 
aver,  production.  Also  sexed  pullets  95%  acc.  guar. 
PULLETS  5000  six  weeks  old  also  fall 
For  Sale  Now  l  to  ready-to-lay  CHICKS 
Writs  tor  Catalog  A  Prioes.  Hatches  year  around. 
SUNNYBROOK  POULTRY  FARM 
A.  Howard  Fiugar.  Owner  A  Manager. 

BOX  H,  HUDSON.  NEW  YORK 


’Cap-Brush"  Applicator 
makes  "BLACK  LEAF  40’ 
N  GO  MUCH  FARTHER  J 


JUST 

DASH  IN  FEATHERS 


Black  „ 
Leaf  40 


OR  SPREAD  ON  ROOSTS 


GARRISON  CROSS 

A  Real  Money  Maker  for  Meat  and  Eggs 
White  Plumage — Yellow  Skin — Deep  Breast 

The  Garrison  White  Cross  has  won  wide  acclaim 
among  Broiler  Growers,  Roaster  Growers  and  Pro¬ 
ducers  of  Brown  Market  Eggs.  Other  Garrison 
Crosses  for  special  purposes.  Investigate! 

Write  for  Free  Booklet. 

EARL  W.  GARRISON  _ _ 

I9D  E.  Commerce  St.,  Bridgeton,  N.  J 
CROSSBREED  SPECIALIST 


For  the  past  three  years  our  pens  at  the  Central  New 
York  laying  contests  have  led  all  pens,  all  breeds  in 
combined  production  and  livability.  Mortality  for  the 
three  years  averaged  6.7%  with  average  production  of 
225.6  eggs,  weighing  24.86  ounces  per  dozen.  We  are 
now  taking  orders  for  1942  delivery.  Write  today  for 
advance  price  list  and  catalog. 

CONTENT  FARMS,  BOX  R,  CAMBRIDGE,  N.  Y. 


MAYO’S 


’Bred  for  money-making  production 
Qualities.  Chicks  that  grow  fast, 
feather  evenly,  and  mature  early.  100%  pullorum 
free.  Write  for  free  folder  which  will  show 
how  our  stock  will  produce  for  you. 

JAMES  MAYO,  Box  ft,  Boxboro,  Mass. 


lin  Poultry  Farms, 


Hardy  Chicks  from  our 
5000  (Vt.-US)  Pull. 
Clean  Breeders.  Make 
good  layers,  broilers  I 
Also  sexed  pullets,  cock¬ 
erels.  Folder.  Chamber- 
Bx.  6,  W.Brattleboro.Vt. 


LI  I  V  Barred  Rox,  Hampshires,  White  Leghorns. 
1  -'*■  Md. -U. S.  approved.  Early  discount.  Catalog. 

BRAMBLE  POULTRY  FARM,  Chestertown.  Maryland 


unbeaten  .ages  are  Published.  Cat.  E.  N. 

V,.  Larrabee,  Bx  F,  Peterborough,  N.  H. 


SOMERSAULTS:  Nedlar  Farm 

New  Hampshires  lead  the  crowd. 
Now  they’ve  somersaulted  over 
other  strains  in  U.S.  Register 
of  Merit.  First  N.  Hampshires 
for  which  hen-housed  flock  aver- 


NEDLAR 

FARM 


670 


RURAL  NEW-YORKER 


December  27,  1941 


NO  REGRETS  LATER  if 
Conditioning  Begins  Now 


The  cow  ills  that  cause  you  worry  and  loss  of  yield  are 
not  so  serious — if  they  are  nipped  before  they  start. 
Many  cows  on  winter  feed  are  not  equal  to  the  heavy 
load  on  their  digestion  and  assimilation.  They  break 
.  .  .  and  money  goes  out  in¬ 
stead  of  coming  in.  Wise 
feeders  do  as  Edward  J. 

Groff,  Attica,  N.  Y.,  does, 
to  avoid  most  worries.  He 
writes: 


"I  have  been  using  your 
Kow-Kare  in  my  herd for 
several  years  and  I  find 
it  a  great  help  if  cows 
lose  their  calves.  When 
this  happens  I  feed  all  my 
cows  Kow-Kare  and  I  have  had  splen¬ 
did  results.  It  also  works  fine  if  a  cow 
is  off  her  feed  and  doesn’t  do  well.  It 
seems  to  give  them  appetite  and  soon 
they  will  be  doing  fine.  ” 

These  happy  results  are  no  accident. 


The  Kow-Kare  composition  of  T.oi 
Iodine  and  medicinal  herbs  and  drugs 
are  all  focused  on  building  up  the  diges¬ 
tive  and  assimilative  organs  to  meet 
heavy  strains.  By  promoting  better  uti¬ 
lizing  of  expensive  feed  the  milk-check 
has  a  better  chance  to  thrill  instead  of 
disappoint.  Start  adding  Kow- 
Kare  now — one  or  two  tablespoons- 
ful  in  the  feed  twice  a  day.  You’ll 
be  another  rooter  for  this  aid  to 
winter  dairying. 

Kow-Kare  is  sold  by  feed,  drug 
and  general  stores;  $1.25  and  65j£ 
sizes.  Mailed  postpaid  if 
dealer  is  not  supplied.  Write 
now  for  our  authoritative 
treatise  on  the  care  of  cows, 
“HomeAidstoCowHealth.” 
It  may  save  a  valuable  ani¬ 
mal. 


FREE 

COW  BOOK 

32-page  illustrated 
book  on  cow  ills  .  .  . 
edited  by  an  eminent 
veterinarian.  Yours 
free  for  the  asking. 


DAIRY  ASSN.  CO.,  INC. 
Dept.  9, 

Lyndonville,  Vermont 


^iheto 


the  Vitaminized 
Mineralized 
Tonic 


When  a  cow  is  producing  milk,  is  with  calf,  or  is  off  feed, 
she  needs  LACTO— It  brings  her  the  things  her  system  needs. 

LACTO  FURNISHES 

TRACE  MINERALS— Iodine  (stabilized),  manganese,  copper 
and  iron. 

tonic — Nux  Vomica,  ginger,  elecampane,  etc. 
vitamin  D— The  sunshine  vitamin. 

FEED  SCOOP  with  three  S-lb.  cans 
at  NO  EXTRA  COST.  Ask  your  dealer 
or  write  us. Get  your  scoop  today. 

WHITMOYER  LABORATORIES,  INC. 

Box  14,  Myerstown,  Pennsylvania 


Send  postcard  or  letter 
for  1942  Burpee  Seed  Catalog  FREE. 

W.  Atlee  Burpee  Co..  586  Burpee  Bldg.,  Philadelphia 


THE  GLADIOLUS 

By  Forman  T.  McLean 

A  new  book  for  the  home  gardener. 

It  gives  essential  information  on  the  cul¬ 
ture,  care,  hybridization,  and  current  va¬ 
rieties  of  the  gladiolus;  with  chapters  on 
its  history  and  development,  the  use  of 
the  gladiolus  for  decoration  in  the  gar¬ 
den  and  on  the  table. 

ft  ft  New  York  City  residents 
rnce^Z.UU  add  1%  for  Sales  Tax. 

FOR  SALE  BY 

THE  RURAL  NEW-YORKER 
333  W.  30th  Street  New  York  City 


don’t  WORRY 


ABOUT 

[RUPTURE 


Why  put  up  with  years  of 
needless  discomfort  and 
worry?  Try  a  Brooks 
Automatic  Air  Cushion. 

This  marvelous  appli¬ 
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to  close,  yet  holds  reduc¬ 
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comfortably — day  and 
night.  Thousands  report  amazing  results.  Ligh 
neat-fitting.  No  hard  pads  or  stiff  springs  to  chaf 
or  gouge.  Made  for  men,  women  and  childrei 
Durable,  cheap.  Sent  on  trial  to  prove  it.  Neve 
sold  in  stores.  Beware  of  imitations.  Write  fc 
Free  Book  on  Rupture,  no-risk  trial  order  pla 
and  proof  of  reBults.Correspondence  confidentia 

BROOKS  COMPANY  .212  State  St.  Marshall,  Mid 


9lA  Cords  in  10  Hours  I 


ALONE  you  saw  down  treea. 
etc.,  faster,  easier  than  4  men 
with  2  crosaout  flaws.  Folds  up 
like  jackknife — easily  carried. 
Saves  money,  time,  backaches.  Praised 
by  farmers  aince  1883.  New  low  prices. 
Write  for  FREE  catalog  today! 


FOLDING  SAWING  MACHINE  CO.  P  2744  W.  37th  Place.  Chicago 


Insist^Grange  Quality 


This  is  the  year  to  buy  QUALITY.  In  silos  that 
means  buy  GRANGE.  GRANGE'S  superior  con¬ 
struction  is  known  to  be  nine  ways  better  than 
ordinary  silo  construction.  With  Grange  you  will  fill  and  remove 
silage  faster  and  easier;  get  more  storage  space  for  your 
money,  too.  Order  your  GRANGE  now  before  prices  soar. 
Write  today  for  our  immediate  delivery  plan. 

Tear  out  coupon  today 
and  mail  for  helpful 

FREE  BOOKLETS 

^GRANGE  SILO™a",",,,,, 

m  Dept.  E-12,  RED  CREEK,  N.Y. 

Please  send  me  your  free  booklets 


on  "Crass  Silage"  and  "Grange  Silos," 


g  NAME . 


ADDRESS 


Publisher's  Desk 


A  man  came  around  selling  oil 
royalties.  I  bought  one  in 
Oklahoma  for  $300.  Each  month 
I  get  a  check  for  a  small  sum 
but  a  party  wants  me  to  buy 
more  and  said  mine  was  worth  $450. 
I  happened  to  need  the  money  and 
asked  the  party  to  sell  my  holding. 
He  telephoned  he  did  not  have  time 
to  stop  but  would  come  later.  He 
has  not  done  so.  When  I  bought  it 
he  told  me  I  could  sell  at  any  time. 
What  would  you  advise?  r.  b. 

New  York 

There  is  more  misunderstanding 
with  oil  royalties  and  more  disap¬ 
pointment  than  with  almost  any 
other  form  of  investment.  All  we 
could  find  for  a  quick  sale  of  this 
one  was  $150  against  the  $450  the 
agent  quoted.  That  speaks  for  it¬ 
self.  The  reader  would  do  better  to 
hold  it  for  the  time  being.  As  to  oil 
royalties  an  authority  on  them 
writes  us  as  follows: 

“If  this  is  a  fractional  interest, 
the  only  real  value  that  it  would 
have  would  be  to  someone  suffi¬ 
ciently  interested  to  buy  up  the 
other  fractions  and  make  a  whole 
royalty  out  of  it.  The  whole  royalty 
could  then  probably  be  sold  at 
something  reasonably  approaching 
its  real  value. 

“Oil  royalties  as  a  group  are  a 
highly  unsatisfactory  type  of  se¬ 
curity  from  the  standpoint  of 
marketability  for  the  reason  that 
various  issues  are  usually  outstand¬ 
ing  in  such  small  amounts  as  to 
practically  preclude  anything  even 
reasonably  approaching  an  organized 
market.  Also,  the  high  income  re¬ 
turns  which  they  afford  are  some¬ 
what  misleading  since  the  so-called 
dividend  represents  simply  a  “wast¬ 
age”  of  the  oil  in  the  ground  and 
dividends  are  thus  at  least  in  part 
a  return  of  capital.  These  are  of 
course  factors  that  should  have 
been  explained  at  the  time  of  pur¬ 
chase  and  it  would  certainly  seem 
that  the  purchaser  has  been  misled 
into  an  understanding  that  the 
royalties  are  readily  marketable.” 


I  was  injured  while  working  on 
a  spray  rig  on  a  fruit  farm  last  May 
I  am  still  laid  up  from  this  injury 
and  unable  to  go  about  my  business. 
The  owner  of  the  fruit  farm  for 
whom  I  worked  did  not  carry  any 
compensation  insurance.  He  has 
paid  my  hospital  bill  but  he  has 
not  paid  me  my  salary  since  the 
date  of  the  accident.  Do  you  know 
if  my  case  is  covered  by  the  Work¬ 
men’s  Compensation  Law  of  New 
York  State?  e.  g. 

New  York 

Farm  labor  is  specifically  exempt 
from  the  mandatory  provisions  of 
the  Workmen’s  Compensation  Law 
arid  any  accident  in  conection  with 
a  farm  is  therefore  held  to  be  in¬ 
cidental  to  the  farm  labor.  A  State 
Labor  Department  official  advises 
that  the  owner  of  the  fruit  farm 
who  employed  the  injured  man  does 
not  come  under  the  Workmen’s 
Compensation  Law  and  that  there  is 
no  liability  under  that  law.  There 
is,  of  course,  always  the  possi¬ 
bility  of  a  common  law  action 
against  the  farm  owner  on  the 
grounds  of  negligence  but  this  is 
pretty  difficult  to  prove  in  connec¬ 
tion  with  any  farm  operations  and 
besides,  the  owner  may  claim  that 
the  worker  was  guilty  of  con¬ 
tributory  negligence. 


I  would  like  to  have  you  help 
me  out  as  you  have  helped  many 
others  in  collecting  from  the  Breed¬ 
er  Company,  261  East  134th  St., 
Bronx,  N.  Y.,  Jerome  N.  Bernstein 
and  Norman  Bernstein,  who  deal  in 
small  animals.  I  have  shipped  to 
them  for  over  two  years,  but  they 
were  slow  in  sending  payment.  On 
May  9  I  sent  them  rabbits  valued 
at  $46.65.  I  wrote  them  and  then 
sent  a  registered  letter  but  no  news 
from  them.  Again  I  sent  a  registered 
letter  asking  for  return  receipt  and 
Mr.  Bernstein  signed  same  but  I 
did  not  receive  an  answer  from 
them.  j.  g. 

New  Hampshhe 

The  Breeder  Company  finally 
wrote  they  went  out  of  business  in 
July  and  as  soon  as  they  collected 
their  money  they  would  pay  the 
bills.  To  date  we  have  had  no  ad¬ 
justment. 


I  am  told  that  you  investigate 
cases  of  fraud  or  unfair  dealing,  and 
I  have  a  case  for  you.  On  October 
16,  at  a  Methodist  Church  society 
meeting  a  woman  from  Syracuse, 
N.  Y.,  demonstrated  the  American 
cleaner  for  gold,  silver  and  windows, 
claiming  windows  cleaned  with  it 
would  not  steam  or  frost.  We  were 
to  have  all  the  territory  within  a 
radius  of  20  miles.  We  bought  one 
gross,  paid  her  $25  cash  for  same, 
and  she  gave  us  two  dozen.  She 
promised  to  return  in  one  month 
and  refund  the  cash  for  any  goods 
not  sold.  We  found  she  sold  the 
same  goods  to  churches  only  four, 
ten  and  eighteen  miles  from  here. 
She  gave  us  a  receipt  and  guarantee 
to  refund,  but  the  only  address  she 
left  is  American  Cleaner  Company, 
New  York.  Her  name  is  R.  Burch. 
Can  you  trace  her  and  is  there  any 
way  we  could  hold  her  to  her 
promise  to  a  refund?  She  has  not 
returned  and  the  cleaner  is  not  en¬ 
tirely  satisfactory.  miss  l.  e.  p. 

Massachusetts 

Reva  Burch  and  her  American 
Cleaner  have  been  reported  in  this 
column  several  times  as  we  have 
had  previous  similar  complaints. 
She  was  traced  to  a  Syracuse  ad¬ 
dress  but  no  one  has  been  able  to 
contact  her.  The  Better  Business 
Bureau  failed  to  locate  her  and  the 
Post  Office  Department  cannot  help 
as  she  does  not  use  the  mails.  The 
cleaner  is  not  satisfactory  and  she 
seems  to  be  very  careful  about  going 
into  a  neighborhood  a  second  time. 
We  hope  other  church  people  will 
make  a  note  of  this  experience  and 
not  get  caught. 

It  gives  me  much  pleasure  to  re¬ 
port  that  the  help  you  gave  me  in 
getting  my  order  for  hosiery,  was 
satisfactory  and  much  appreciated. 
The  company  not  only  filled  my 
order,  but  gave  me  an  additional 
pair.  Many  thanks  for  your  interest 
and  help.  mrs.  P>  s> 

Massachusetts 

This  was  an  attempt  to  make  up 
to  a  customer  for  a  disappointment. 
The  concern  failed  to  receive  the 
order  but  took  the  customer’s  word 
that  it  had  been  sent  accompanied 
by  full  payment  and  have  filled  the 
order  with  an  extra  thrown  in.  Such 
action  is  commendable. 


Within  a  short  time  the  Federal 
Deposit  Insurance  Corporation  is  ex¬ 
pected  to  begin  payments  to  deposi¬ 
tors  of  the  First  National  Bank  of 
Forestville,  Forestville,  N.  Y.,  which 
closed  on  November  1,  1941.  The 
bank  held  total  deposits  of  approxi¬ 
mately  $275,000  at  the  time  of  sus¬ 
pension  and  practically  the  entire 
amount  is  estimated  as  being  in- 
sui'ed.  The  bank  had  about  1,435 
depositors  at  the  time  of  its  sus¬ 
pension.  This  is  the  second  closing 
of  an  insured  bank  in  the  State  of 
New  York  since  the  beginning  of 
deposit  insurance  on  January  1, 


Carlo  M.  Flumiani,  president  of 
Fortuny’s  Publishers,  Inc.,  was 
found  guilty  and  convicted  of  using 
the  mails  to  defraud.  His  bail  was 
set  at  $7,000  and  he  is  liable  to  a 
prison  term  of  60  years  and  a  fine 
of  $12,000,  and  a  $5,000  fine  may 
be  assessed  against  the  corporation. 
He  was  charged  with  fraudulently 
mulcting  men  and  women,  who  were 
willing  to  pay  to  see  their  work 
published,  of  some  $500,000.  It  was 
established  at  the  trial  that  authors 
were  charged  twice  as  much  for  a 
page  as  it  actually  cost  the  publish¬ 
ing  firm. 

There  is  a  demand  for  rabbit 
raising  for  food  and  fur  and  it  may 
again  become  a  profitable  industry. 
The  fur  trade  and  hat  manufacturers 
have  discussed  with  the  Fish  and 
Wildfire  Division  of  the  Dept,  of 
the  Interior  the  possibility  of  in¬ 
creasing  the  production  so  that  the 
New  York  territory  could  obtain 
two  million  rabbit  skins  a  year.  The 
raising  of  rabbits  affords  a  family 
at  least  a  portion  of  its  meat  supply 
at  a  low  cost,  leaving  the  fur  avail¬ 
able  for  use.  It  is  to  be  remem¬ 
bered,  however,  that  there  is  no 
sure  road  to  wealth  in  rabbit  raising, 
and  the  irresponsible  buy-back  con¬ 
cerns  should  be  avoided.  A  bulletin 
on  “Rabbit  Production”  can  be  ob¬ 
tained  from  Washington. 


■HARRIS  SHDS 

best  for  the  north 

“PEARLY  GATES’'  —  The  new  giant-flowered  White 
Morning  Glory.  (All-America  Winner  for  1942)  —  Easy  to 
grow  early  to  bloom,  and  lots  of  immense  pure  white  flowers. 

For  a  beautiful  combination  plant  together  with  giant 
Heavenly  Blue  Morning  Glory.  1  packet  of  each  for 

0nAll  "of  the  finest  varieties  of  vegetables  and  flowers  are 
described  and  illustrated  in  our  1942  catalogue.  Send  for 
Your  Free  Copy  Today  and  order  by  mail  direct  from 
our  Seed  Farms. 

If  you  grow  for  market,  ask  for  the  Market  Gardeners  and  Florists  Price  List. 

JOSEPH  HARRIS  CO.,  Inc.,  8  Moreton  Farm,  Rochester,  N.  Y. 

|942rCATALOG 


BOYS  and  GIRLS 
EARN  MONEY 

We  offer  an  opportunity  to  a  few 
bright,  reliable  farm  boys  and 
girls,  (14  to  18),  to  earn  an  in¬ 
come  during  their  spare  time. 
No  investment  required  but  must 
furnish  good  references.  For  par¬ 
ticulars  write  promptly  stating 
age,  references,  etc.  Address, 
ADVERTISER  2733,  care  Rural 
New-Yorker. 


EGGS  WANTED 

Ship  your  eggs  to  us.  We  are  short  of  a  full  supply. 
In  business  114  years.  Send  postal  for  instructive  free 
pamphlet  about  eggs. 

HUNTER,  WALTON  &  CO. 

Dept.  A,  164  Chambers  St.,  New  York  City 
T  _-s  xre  Fonltrv  v/v/  anted 

XJX  KR  A  KA^R  POU  LTRY ' COM  PA  NY  Ine. 

Bonded  Commission  Merchants  Since  1883. 

Box  20,  West  Washington  Market,.  New  York  City 

WANTED  EGGS  OF  ALL  KINDS! 

S.  MEYER  &■  SON.  Ine.,  300  Greenwich  St..  New  York 

n  ,L  Built-in  Tub.  Pedestal  Basin,  Low-down 

Bathrooms  Toilet.  Complete  with  Chromium  Fittings 
Heady  to  install  $75.00.  Other  Bargains.  Catalogue  R 

SCHLOSSMAN,  545  THIRD  AVE.,  NEW  YORK 

ROLLS  DEVELOPED  IBS 

Enlargements,  8  Never  Fade  Deckle  Edge  Print*.  25e. 
CENTURY  PHOTO  SERVICE.  LaCROSSE,  WI8. 

ROLL  DEVELOPED — 8  Fadeproof  Velox  prints  and  2 
Professional  Enlargements  25c.  Trial  °J«r  bvenilght 
service.  Young  Photo  Service,  43-C,  Albany,  N.  Y. 

Oysters  Chesapeake  Bay’s  Tasty  Salt  Water  Oysters. 
Stewing  $2.60:  Frying  $2.95  per  gallon.  Postpaid. 

LEATHERBURY  BROTHERS,  SHADYSIDE,  MD. 

hj  *„ J  D-rti.  We  are  Paying  top  prices  for  burlap 
wanted  Dags  and  cotton  bags.  Write  for  pnee  list 
and  shipping  tags.  RIVERSIDE  BAG  &  BURLAP 
CORP,  249  PLYMOUTH  ST.,  BROOKLYN.  N,  Y. 


NEW  ARMY  HORSE  BLANKETS 

^va^Nro^^EWall-K  °CITY 

WANTED:  Indian  Relics  Upper  New  York  State 

and  Canada  tribes.  Write  describing  fully  and  giving 
price.  E.  T.  NELSON,  120  Wall  Street,  New  York  City 

WANTED — Kohler  &  .Delco  light  plants.  State  price, 
model.  SEE  JAY,  327  Yonkers  Ave.,  Yonkers,  N.  Y, 

EDISON  batteries  and  lighting  plants.  Guaranteed. 
15  year  life.  Free  literature.  See  Jay  Co.,  Yonkers,  N.Y. 

Jurpee*S(j|AHT 

ZwwuaA 

S  Scarlet,  Lavender, Yellow,  £ 

J  Rose.  Giant  Dahlia- Flowered  ■ 
r  blooms  5  inches  across— the  four  ■  r  | 
best  colors,  a  15-Packet  of  each.p  1  | 
postpaid  for  10c.  Send  dime  today 

Burpee’s  Seed  Catalog  FREE— all  best  flowers, 
vegetables.  Have  a  garden— help  produce  food. 

W.  Atlee  Burpee  Co.,  349  Burpee  Building,  Philadelphia 

Subscribers’  Exchange 

Farms  For  Sale,  To  Rent,  Etc."] 


FOR  SALE:  40  acre  old  run  down  farm; 

buildings  bad;  $4,500,  all  cash.  Also  a 
few  good  dairy  farms.  Free  list.  HARRY 
Vail,  Warwick,  N.  Y. 

28  ACRES  timberland  $575.  6 ’A  acres  $260. 

Also  state,  seashore,  highway,  2%  acres 
$435.  10  acres  $675;  easy  monthly  terms. 

SAFRANEK,  Vineland,  N.  J. 

FOR  SALE:  Poultry  farm,  $2,500:  only 
$500  cash.  STUCHLIK  AGENCY,  Milton, 
Delaware. 

FORECLOSURE  BARGAIN:  30  acres,  dwell¬ 
ing,  barns,  hennery,  electricity  available, 
stream,  macadam  highway.  $2,900;  terms. 

O.  S.  JANSEN,  Wallkill,  N.  Y. 

ORLEANS  COUNTY  general  farm.  Pleasant 
home  with  furnace  and  electricity.  Main 
bam  30-84  with  other  buildings.  96  acres, 
77  tillage,  easily  worked  and  adaptable 

to  a  variety  of  crops,  balance  pasture  and 
woods.  18  acre  apple  orchard.  $3,800. 

FEDERAL  LAND  BANK,  Springfield,  Mass. 

135  FERTILE  acres,  dairy  farm.  35 
pasture,  balance  cultivating.  Eight  room 
dwelling,  30  stanchion  cow  barn,  horse 
barn,  machine  shed.  55  miles  to  New  York. 
Sacrifice,  widow  owner.  $6,500;  terms. 

O.  S.  JANSEN.  Wallkill,  N.  Y. 

FOR  SALE:  120  acre  dairy  farm  with  milk 
route.  With  or  without  equipment  and 
stock.  Electricity.  House,  barns,  good  con¬ 
dition.  HENRY  KRUTZ,  Route  6,  Amster¬ 
dam,  New  York. 

WANTED  FOR  cash.  New  York  State  small 
farm.  Describe  fully.  MOORE,  153  Third, 
Westwood,  N.  J. 


PROPERTY  FOR  sale:  Six  room  dwelling 
on  50x200  ft.  Double  garage,  buildings  for 
500  chickens.  One  mile  from  largest  paper 
mill.  Fishing,  rowing  close  to  premises. 
199  Manalapan  Road,  Spotswood,  N.  J. 


140  ACRES,  operating  dairy  farm,  tele¬ 
phone,  electricity,  cows,  horses,  farm 
machinery,  utensils,  all  for  $8,000,  easy 
terms.  SAMUEL  DEUEL,  Pine  Plains,  N.  Y. 


FOR  SALE:  Chicken  farm  20  acres,  good 
condition.  Write  ALTON  BALL,  Eden,  Md. 


FOR  SALE:  Farm  21  acres,  some  timber, 
holly  and  fruit.  Price  $1,250.  ROBERT 
SHORT,  Ellendale,  Delaware. 

WINDSOR  COUNTY,  VT„  poultry  farm  with 
lumber,  tools,  fine  buildings.  ADVER¬ 
TISER  2825,  care  Rural  New-Yorker. 


WANTED  TO  buy  exceptionally  good  dairy 
farm,  adequate  buildings,  fertile  pasture 
and  tractor  tillage,  streams,  that  has  been 
rented  for  from  $75  to  $150  monthly. 
North  Jersey  or  Goshen,  New  York,  only. 
Details,  photos.  Reasonable.  ADVERTISER 
2827,  care  Rural  New-Yorker. 


WANTED  BY  father,  four  sons,  stocked, 
equipped  farm;  share  basis.  ADVER¬ 
TISER  2829,  care  Rural  New-Yorker. 


FOR  SALE:  Dairy  farms,  Sussex  County, 
New  Jersey.  WILLIAMSON  -  COYLE, 
Stockholm,  N.  J. 


FARMS  —  In  Lancaster  and  Lebanon 
Counties,  Pennsylvania,  you  still  find  the 
best  ones,  more  than  250  listed,  HAUEN- 
STEIN,  Lincoln,  Pa. 


BOARDING  HOUSE  farm,  20  rooms, 
$4,500.  190  acre  farm,  stream,  view,  woods, 
$3,900.  Hideaway  Lodge,  trout  stream, 
$5,500.  Poultry  farm  for  2,500,  village, 
fine,  $4,500.  Small  farm  and  home,  three 
acres,  brook,  $2,500.  “DOC”  BENTON, 
Otisville,  N.  Y.  Farms  and  homes. 


DAIRY  FARM,  92  acres,  good  buildings, 
level  land,  tractor,  modern  machinery, 
27  purebred  Ayrshire  stock;  $11,000.  Others. 
BUNNELL  AGENCY,  West  St.,  Oneonta, 
New  York. 


POULTRY  FARM:  7  acres,  2  room  house, 
coop  for  1,500  layers,  brooder  house, 
pigeon  house,  large  shade  trees.  NELSON 
BEEBE,  (owner),  Tuckahoe,  N.  J. 


12  ROOM  house,  all  modern  conveniences 
with  24  acres:  35  miles  from  New  York 
City.  Write,  ELIAS  JANHO,  R.  D.  No.  3, 
New  Brunswick,  N.  J. 


FLORIDA  PLANTATION:  2,347  acres  rich 
fertile  land,  good  elevation,  West  Central 
Florida.  Suitable  cotton,  tobacco,  and  other 
crops,  especially  adapted  for  stock  raising. 
4  miles  street  frontage,  price  $12  per  acre. 
Exceptional  opportunity  for  ambitious 
farmer.  J.  H.  OWENS,  Madison,  Fla. 


FOR  SALE:  507  acre  general  farm,  adapted 
dairying,  poultry,  grain,  truck,  livestock; 
good  soil,  free  of  stone,  almost  level, 
good  house,  plenty  outbuildings,  bay  front¬ 
age,  muskrat  marsh  of  200  acres,  good 
duck  shooting,  7  miles  Dover,  capitol 
Delaware;  fine  roads,  schools,  telephone, 
electricity  available,  low  ■  taxes,  milder 
climate.  An  excellent  investment  at  $30 
per  acre  these  times  of  uncertainties.  W.  I. 
RHODES,  owner,  R.  3,  Dover,  Delaware. 


$2,700  BUYS  60  acre  farm,  about  30  acres 
tillable,  balance  woods.  Six  room  two 
story  house.  Six  miles  from  Salisbury, 
Maryland  (Eastern  Shore).  MARION  F. 
SMITH,  (Mgr.),  P.  O.  Box  313,  Salisbury, 
Maryland. 


310  ACRE,  Albany  County  dairy  farm,  285 
tillable,  400  fruit  trees,  3  houses,  large 
hay  barn,  new  modern  cow  barn  for  60 
head;  cost  $12,000  to  build,  producing 
premium  milk  which  sells  for  8*4  cents 
quart.  Sale  includes  60  head  Guernseys,  2 
horses,  complete  line  mostly  new  machinery. 
Over  mile  state  road  frontage,  short  dis¬ 
tance  ot  Albany,  Schenectady.  Cost  $50,000, 
will  sell  for  $35,000,  half  cash.  ADVER¬ 
TISER  2835,  care  Rural  New-Yorker. 

FARMS  FOR  sale  Free  list  dairy,  fruit, 
poultry  farms.  CONNECTICUT  REALTY 
COMPANY,  Southington,  Conn. 


HARDWARE  AND  auto  supply  business 
for  sale.  Reason,  death  of  owner.  BOX 
135,  Closter.  N.  J. 


WANT  TO  rent  farm,  80  acres  or  more, 
within  75  miles  of  New  York  City  with 
option  to  purchase.  ADVERTISER  2844, 
care  Rural  New-Yorker. 


70  ACRES,  farm,  hideaway,  buildings; 

$1,000,  terms.  ADVERTISER  2846,  care 
Rural  New-Yorker. 


48  *4  ACRE  farm  for  sale,  $1,800.  House 
and  buildings  just  remodeled,  new  barn, 
electricity,  good  roads.  A  chance  to  buy 
a  home  on  the  Eastern  Shore  at  a  bargain, 
for  description,  write,  ROBERT  RAYNER, 
Salisbury,  Md. 


CHICKEN  FARM  wanted  within  100  miles 
from  New  York  City.  BROWNSHIELD . 
1900  Grand  Concourse,  New  York  City. 


WANTED  LOW  priced  farm  within  120 
miles  from  New  York.  ADVERTISER  2852, 
care  Rural  New-Yorker. 


GARDEN  FARM,  whole  or  part.  Good  level 
sandy  loam,  no  stones,  on  highway;  one 
mile  from  Plainfield,  N.  J.  Tractor  and 
implement  included.  JOHN  GEARY,  2200 
Plainfield  Ave.,  South  Plainfield,  N.  J. 


FOR  RENT  to  a  farmer  who  ma 
150  acre  dairy -poultry  farm,  hi| 
vation,  near  Albany.  50  head  Guerna 
Jerseys,  electricity,  modern  home 
fully  situated,  grade  A  barn,  four 
failing  springs.  Good  milk  market, 
poultry  houses  accommodating  1,000 
modern  implements  including  truck 
tractor.  Will  rent  with  stock  and  imi 
ments  on  shares  or  without,  outright,  - 
a  responsible  honest  party  only,  wiT. 
moderate  means  who  can  furnish  his  owr 
help.  State  past  experience.  ADVERTISER 
2851,  care  Rural  New-Yorker. 


WANTED:  Dairy  farm,  stocked,  equipped, 
Grade  A  market  nearby,  plenty  water, 
rich  level  tillage.  Terms.  No  agents.  AD¬ 
VERTISER  2857,  care  Rural  New-Yorker. 


STORE  WITH  Post  Office  $1,800.  Restau¬ 
rant  doing  $450  week,  $2,500.  Drug  store 
$3,500.  GEORGE  COLLESTER,  Springfield, 
Mass. 


ORANGE  COUNTY  farmer  with  stock,  tools, 
desires  to  rent  April  1st.  ADVERTISER 
2866,  care  Rural  New-Yorker. 


EXCHANGE  FOR  small  farm,  or  small 
business,  and  home  in  country;  New  York, 
Connecticut,  New  Jersey.  One-family  semi¬ 
detached  frame  house,  six  rooms,  garage. 
Value  $6,000.  R.  M.  TATE,  654  East  24th  St., 
Brookyln,  N.  Y. 


WANTED  —  Man  to  rent  orchard  or  to 
operate  on  shares.  ADVERTISER  2858, 
care  Rural  New-Yorker. 


Help  Wanted 


COUPLE  WANTED,  preferably  middleaged. 

Must  have  experience,  general  fanning, 
animal  raising.  Woman  must  be  good  plain 
cook.  Reply  giving  character  references, 
experience  in  detail,  wages  expected. 
ROOM  1609,  101  West  31st.,  New  York 

City. 


WANTED  —  Kindly,  energetic  woman  in 
cottage  for  children;  must  be  able  to  sew. 
ADVERTISER  2778,  care  Rural  New-Yorker. 

FARMER  WANTED:  Young  married  man, 
experienced  orchards,  potatoes,  work 
farm;  near  Freehold,  N.  J.  House  furnished. 
Answer  full  details,  age,  experience,  etc. 
Refer  ADVERTISER  2783,  care  Rural  New- 
Yorker. 

BOY  HELPER  on  dairy  farm,  $15  per 
month,  good  home.  KARL  FREIMAN, 
North  Windham,  Conn. 

WANTED  —  Young  man  for  work  on  large 
poultry  farm.  Non-smoker.  $35  per  month 
and  board  to  start.  State  age,  weight, 
schooling,  etc.  SCHWAB  POULTRY  FARM, 

R.  F.  D.  No.  3,  Trenton,  N.  J. 

YOUNG  WOMAN  between  17  and  35  for 
housework.  Modern  country  home.  Two 
adults.  $30  per  month.  MRS.  R.  BURK- 
HALTER,  Ringoes,  N.  J. 

ELDERLY,  SOBER,  handyman;  small  place, 
good  home,  small  monthly  salary.  JOS. 
THEIS,  Monroe,  N.  Y. 

YOUNG  MAN  to  work  on  farm  where  they 
deliver  milk  at  retail.  Helping  on  route, 
washing  bottles  and  equipment,  working  in 
barn  in  the  afternoon.  $40  per  month  with 
board.  EDWIN  C.  LARRY,  Pleasantville, 
New  York. 

MAN,  WOMAN  or  boy,  assist  housework, 
milker  preferred,  general  duties,  excellent 
farm  home  of  young  bachelor  and  father, 
write  details.  LEO  WATSON,  Cattaraugus, 
New  York. 

WANTED  —  Man  and  wife  with  grown 
daughter  or  working  woman  relative. 
Man  must  be  experienced  general  farmer, 
good  teamster,  capable  of  handling  horse- 
drawn  machinery.  No  milking  except  for 
family  cows.  Opportunity  for  housework 
for  two  women.  New,  completely  modern 
cottage  provided.  Good  wages.  Eastern  New 
York.  ADVERTISER  2818,  care  Rural  New- 
Yorker. 

HELP  WANTED:  Suitable  men  and  women 
for  ward  attendants.  Must  be  of  good 
character;  well  recommended;  U.  S.  citi¬ 
zens;  New  York  State  residents;  between 
18th  and  45  th  birthday:  and  without 
physical  defect.  Appointments  provisional, 
subject  to  approval  of  civil  service  com¬ 
mission.  Salary  $54  per  month  and  mainte¬ 
nance.  Apply  in  person  at  the  WASSAIC 
STATE  SCHOOL,  Wassaic,  N.  Y. 

WANTED  —  Middleaged  housekeeper  for 
light  housekeeping  for  family  of  four 
children,  oldest  20,  youngest  11.  Good  home 
in  preference  to  high  wages.  LEE  WELLS, 

R.  F.  D.  No.  1,  Montour  Falls,  N.  Y. 

MAN  TO  handle  dogs  who  has  had  several 
years  experience  in  dog  hospital  or  recog¬ 
nized  kennels,  to  work  in  large  dog  and 
cat  hospital.  Salary  $90  a  month.  No  board 
or  room.  ADVERTISER  2819,  care  Rural 
New-Yorker. 

HELP  WANTED,  female.  Young  couple  de¬ 
sires  responsible  young  girl  to  assist  with 
housework  in  small  cottage  near  Albany. 
City  bus  service.  Thursday  and  Sunday 
afternoons  off.  Write,  ADVERTISER  2820, 
care  Rural  New-Yorker. 

NURSE,  YOUNG  undergraduate,  floor  duty, 
convalescent  home.  $65  monthly,  room 
and  board;  steady  position.  Write  SANI¬ 
TARIUM,  2915  Williamsbridge  Road,  New 
York  City. 

DE  LAVAL  SINGLE  unit  operators  and 
strippers;  must  handle  55  cows,  three 
times  daily.  Wages  $90  per  month  plus 
room  and  board.  ADVERTISER  2821,  care 
Rural  New-Yorker. 

WANTED  FARMER,  married,  for  small 
general  farm.  Modern  tenant  house, 
permanent  position;  better  than  usual  work¬ 
ing  conditions.  Give  full  details  as  to 
salary  and  experience.  JOSEPH  BERN- 
HARD,  Stepney,  Conn. 

MAN  FOR  general  work  around  house  and 
garden,  private  family;  must  have 
chauffeur’s  license;  state  age.  $30  per 
month  with  room  and  board ;  good  home. 
Colored  preferred.  ADVERTISER  2822, 

care  Rural  New-Yorker. 

WANTED  —  Girl  or  woman  for  general 
housework.  Please  write  P.  O.  BOX  386, 
Rochester,  N.  Y. 

WANTED  FARMER,  married,  small  family; 

experienced  general  farm  work,  milker, 
tractor  and  field  man.  Best  living  con¬ 
ditions.  Give  age,  number  of  children  and 
ages;  references  and  wages  expected.  J. 
STRINGER,  Manager,  Maywin  Farms, 
Areola,  Pa. 

WANT 
in  the 
allowance 
Mile  Road, 

WOMAN  WANTED  for 
All  modern.  General  housework  and  cook¬ 
ing.  Private  room.  Scandanavian  or  Finnish 
preferred.  $40  per  month.  ADVERTISER 
2831,  care  Rural  New-Yorker. 


WANTED  —  Experienced  married  man  for 
dairy  and  general  farming  with  1  or  2 
extra  help  if  possible  for  January  1st.  Fair 
wages  paid.  SAMUEL  FISHER,  Ghent,  N.  Y. 


WANTED  —  Man  or  boy  for  all  around 
farm  work.  White,  don’t  indulge.  State 
wages  and  full  particulars.  RUSSELL 
PETERS,  Callicoon,  N.  Y. 


MIDDLEAGED  PROTESTANT  couple  as 
housekeeper  and  gardener  for  family  of 
three;  near  Utica.  Pleasant  year-around 
work;  full  maintenance  and  $50  monthly. 
Kindly  give  experience  and  references.  AD¬ 
VERTISER  2833,  care  Rural  New-Yorker. 


WIDOW  WANTS  man  on  dairy  farm,  help 
with  chores  in  exchange  for  good  home. 
ADVERTISER  2836,  care  Rural  New-Yorker. 


WOMAN  — 
work,  no 
Trenton,  N, 
and  bath, 
wages  and 
care  Rural 


Experienced  for  general  house- 
laundry.  Country  home  near 
J.  Small  family.  Own  room 
all  conveniences.  State  age, 
references.  ADVERTISER  2337., 
New-Yorker. 


GIRL  —  Pleasant  with  young  children  for 
plain  cooking  and  housework;  considerate 
employer.  $10.  MRS.  J.  L.  FITZGERALD, 
69  Lenox  Ave.,  Albany,  N.  Y. 


WANTED — Farm  hand,  single,  white,  ex¬ 
perienced  teamster  and  milker.  $50  per 
month  and  board;  no  liquor.  ADVERTISER 
2838,  care  Rural  New-Yorker. 

WANTED — Single,  experienced  poultryman. 

Must  be  capable  of  taking  full  charge. 
$12  a  week,  room  and  board.  DORIS 
CONNORS,  Raynham,  Mass. 


YOUNG  FARM  woman  to  make  herself 
useful  on  small  country  place.  No  objec¬ 
tion  to  one  child.  $30  per  month.  RYAN, 
17  Arch  St.,  Newark,  N.  J. 


WANTED  —  Experienced  poultryman  with 
family  able  to  build  up  a  new  chicken 
farm  business.  IVIan  who  also  has  general 
farm  experiences  and  owns  some  farm  ma¬ 
chinery  preferred.  Good  dwelling  and  farm 
buildings  available.  Offer  with  references. 
ADVERTISER  2848,  care  Rural  New-Yorker. 


GIRL  FOR  general  housework,  family  of 
four;  $40  monthly.  BOX  108,  Glen  Ridge, 
New  Jersey. 


FARMER,  MARRIED,  to  operate  250  acre 
mechanized  farm  breeding  beef  cattle  and 
hogs  in  northern  Maryland,  starting  March 
1942.  Small  tenant  house,  all  modern  con¬ 
veniences.  1941  corn  85  bu.  per  acre. 
Moderate  salary,  privileges  and  shares.  An 
industrious  couple  can  do  well  here;  appli¬ 
cant  must  stand  rigid  investigation.  Write 
full  qualifications  and  references  first  letter. 
ADVERTISER  2850,  care  Rural  New-Yorker. 

COMPANION  NURSE  in  Protestant  home 
near  Stamford,  Conn.  No  household 
duties  or  cares.  All  adults.  Regular  free 
time.  $50  per  month.  Nursing  experience 
not  required  or  needed.  Middleaged  pre¬ 
ferred.  ADVERTISER  2859,  care  Rural 
New-Yorker. 


WANTED — Man  for  general  farm  work  on 
a  potato  farm.  Must  drive,  and  board 
himself.  $2  a  day  in  Winter  and  $2.50  in 
the  Summer  with  furnished  house,  milk 
and  potatoes.  ADVERTISER  2860,  care 
Rural  New-Yorker. 


MIDDLEAGED  WOMAN  wanted  for  house 
keeper.  Family  of  three,  30  miles  fron 
Binghamton,  N.  Y.  Must  be  willing,  neat 
and  kindly  in  care  of  child.  Prefer  iwomai 
who  desires  good  home  and  fair  wages 
Must  be  of  good  character.  Write  ADVER 
TISER  2861,  care  Rural  New-Yorker. 

SINGLE  MAN  as  helper  on  poultry  breed 
ing  farm.  Permanent  job  with  advance 
ment  for  interested  party.  State  full  par 
ticulars  including  salary.  ADVERTISEl 
2864,  care  Rural  New-Yorker. 

SINGLE,  EXPERIENCED  dairyman  oi 
Guernsey  farm  in  Central  Jersey.  Goo< 
living  and  working  conditions.  ADVER 
TISER  2865,  care  Rural  New-Yorker. 

MARRIED  MAN,  Maryland  farm,  wages 
cottage,  fuel,  milk,  etc.  References.  AD 
VERTISER  2868,  care  Rural  New-Yorker. 


COUPLE  FOR  coxmtry  home  of  two  elderl 
people.  Woman  for  housekeeping  an 
plain  cooking.  Man  for  garden  and  outsid 
work.  OFFICE,  131*4  East  27th  St.,  Ne’ 
York  City. 

Situations  Wanted 


FARM  MANAGER,  all  branches;  lonj 
record  of  accomplishments.  Specializing 
Guernseys,  Leghorns.  Proven  profitable  re¬ 
sults.  ADVERTISER  2689,  care  Rural  New- 
Yorker. 

POULTRYMAN,  33,  11  years  experience 

wants  job  on  modern  poultry  farm.  / 
steady,  clean,  conscientious  man  with  ex 
eellent  references.  ADVERTISER  2854,  car< 
Rural  New-Yorker. 

SITUATION  WANTED:  Working  super 
visor  country  estate.  22  years  experience 
flowers,  vegetables,  poultry,  general  main¬ 
tenance  of  equipment.  18  years  presen 
location.  HARRY  WELLS,  Route  1,  Nortl 
Girard,  Penna, 


Other  Advertisements  of  Subscribe i 
Exchange  will  be  found  on  page  6t 


ADJUSTABLE-ROW  TRACTOR 

Two-row  and  four-row  "tool-bar"  imple¬ 
ments  available  with  either  band  or  hy¬ 
draulic  control.  Quick-dodge  "castered" 
front  wheels  for  accurate  cultivation. 


TO  BITTER  LIVING 


TO  BETTER  FARMINC 


2  MINUTES  SPENT  FILLING  OUT  THIS  BLANK  MAY  EASILY  SAVE  YOU 

S  ALUS-CHALMERS  MANUFACTURING  COMPANY 
v:  ■  Dept.  10,  Tractor  Division,  Milwaukee,  Wis. 

B  Gentlemen;  Please  send  free  catalogs  checked  to  help  me  plan  for 
:  ■  the  future.  I  farm — _ _ acres  in _ _ ... _ _County. 

m 

>  H  □  l-PIow  B  Tractor  □  2-Plow  WC  Tractor  O  Crawler  Tractor  i 

>  ■  Q  2-Row  C  Tractor  □  All-Crop  Harvester  Q  Implements  4 


Name. 


(Please  Print) 


Town - - - ; - __  State _ _ , 

■■■■■■■■*Maa»aaaaaaaaaiiaiuiaaiiaHiiaaaiaaMiiiaaiiaBiN 


sew  York 


ind 
and 
'rising 
5roducts. 

_  gamblers 

to  take  chances  if 
there  are  any  prospects  of  winning, 
but  the  labor  situation  is  bad  and 
getting  worse  and  there  is  no  use 
trying  to  raise  crops  that  we  can¬ 
not  harvest.  Peas  for  canning  have 
long  been  raised  in  Central  New 
York  and  a  few  people  have  made 
money  with  them.  Those  farmers 
who  are  for  some  reasons  in  good 
circumstances  and  have  a  fair 
balance  for  next  year’s  taxes,  sel¬ 
dom  bother  with  peas,  but  a  large 
number  of  us  who  are  squarely  up 
against  the  problem  of  making  more 
money  than  our  cows  will  bring  in, 
have  to  take  a  longer  chance  with 
a  crop  which  may  make  us  a  large 
profit  even  though  a  failure  will  set 
us  back.  Peas  for  canning  are  paid 
for  at  a  contracted  price.  This  price 
for  several  years  has  ranged  from 
$2.40  to  $2.75  per  one  hundred 
pounds.  The  average  yield  over  a 
ten-year  period  in  New  York  State 
is  1,500  pounds  of  shelled  peas  per 
acre,  while  exceptionally  good  crops 
go  to  three  times  that  figure  and 
a  poor  crop  drops  to  zero.  The 
crop  of  peas  in  New  York  State  in 
1941  was  very  unsatisfactory  due  to 
drought  and  many  farmers  are  still 
owing  the  cannery  for  the  price  of 
the  seed.  Four  bushels  per  acre 
which  cost  the  farmers  from  $4  to 
$5  per  bushel,  make  it  one  of  the 
most  expensive  crops  which  we  can 
plant.  When  we  add  to  this  the  cost 
of  fitting  and  sowing  and  the  very 
heavy  hand  labor  of  harvesting  the 
peas,  a  yield  of  less  than  2,000 
pounds  per  acre  will  seldom  show 
a  profit. 

Seed  peas  are  raised  almost  en¬ 
tirely  in  the  far  northwest,  Washing¬ 
ton  and  Oregon  producing  the  bulk 
of  the  crop.  Varieties  for  canning 
have  shown  a  marked  improvement 
in  recent  years,  the  most  desirable 
quality  aside  from  high  yield  and 
disease  resistance  being  the  ability 
of  the  variety  to  ripen  the  entire 
crop  at  one  time.  For  this  reason 
the  varieties  which  are  most  desir¬ 
able  in  garden  culture  are  not 
adapted  to  canning.  For  example, 
the  old  Champion  of  England  is  one 
of  the  best  quality  and  largest  pro¬ 
ducing  varieties  known,  yet  it  would 
be  almost  worthless  for  canning  as 
the  peas  continue  to  mature  over  a 
period  of  two  or  three  weeks. 
Many  other  choice  garden  varieties 
are  useless  for  the  same  reason.  Best 
liked  by  canners  are  the  various 
Roger  Strains  which  have  been 
carefully  bred  for  canning  qualities. 
Many  of  thdfe  are  hardly  mentioned 
in  the  ‘  seedS  catalogues.  The  old 
fashioned  Alaska  pea  has  almost 
disappeared  from  the  canners’  list 
as  it  is  not  a  heavy  producing 
variety  and  remains  fit  for  canning 
only  a  very  short  time.  The  popular 
early  pea  is  the  Surprise,  a  larger 
growing  and  heavier  producing  va¬ 
riety  than  the  Alaska. 

Perfection  is  a  large  seeded  va¬ 
riety  which  produces  heavily  in 
some  places  but  in  others  is  much 
subject  to  root*  rot  and  often  lies 
so  flat  on  the  ground  that  it  is  hard 
to  harvest.  Rogers  Chief,  on  the 
other  hand,  is  highly  disease  resis¬ 
tant  and  may  sometimes  be  raised 
more  than  two  years  in  succession 
on  the  same  ground.  It  is  however 
a  safe  rule  not  to  raise  peas  on  the 
same  ground  oftener  than  once  in 
seven  years.  The  grower  has  very 
little  to  say  about  the  varieties  as 
he  is  obliged  to  plant  such  seed  as 
the  canners  provide  and  can  only 
choose  such  proportion  of  early  and 
late  peas  as  will  best  suit  his  farm 
work.  Early  peas  are  ready  for  the 
canning  factory  in  about  58-62 
days  from  date  of  sowing  and  the 
later  varieties  are  from  a  week  to 
thre.e  weeks  later,  differing  much 
more  in  their  time  of  maturity. 

peas/  should  be  sown  the  first  of 
any  of  the  farm  crops  as  they  like 
cool  weather  and  require  a  larger 
amount  of  moisture  in  the  soil  than 
most  farm  crops.  In  Central  New 
York  peas  sown  in  April  are 
generally  better  in  yield  than  those 


in  May  while  in  regions 
ter  south  they  1  must  be  sown 
ispondingly  earlier.  Fertilizers 
freshly  applied  manures  are  of 
unparatively  little  benefit  since  the 
pea  crop  gives  its  best  yield  on  land 
heavily  manured  for  corn  or  po¬ 
tatoes  the  year  before  and  in  which 
the  humus  is  abundant  and  in  active 
form.  Muck  soils  are  not  adapted 
to  peas  and  light  sands  seldom  con¬ 
tain  moisture  enough  to  produce  a 
large  crop.  Clay  and  silt  loams 
which  are  in  the  high  state  of  fer¬ 
tility  and  have  a  deep  porous  sub¬ 
soil,  are  generally  best  liked.  While 
peas  require  plenty  of  water,  no 
crop  suffers  more  quickly  from 
flooding  and  for  that  reason  lands 
which  are  poorly  drained  or  in 
which  the  sub-soil  becomes  full  of 
water  are  not  safe  places  to  risk  so 
expensive  a  crop. 

As  the  peas  mature  the  road  man 
from  the  factory  keeps  track  of  the 
condition  of  the  peas  and  when 
they  are  ready,  orders  them  drawn. 
This  ordering  of  peas  leads  to  much 
hard  feelings  and  difficulties  be¬ 
tween  the  grower  and  canner  and 
fortunate  is  the  farmer  who  comes 
under  the  advice  of  a  really  skilled 
and  conscientious  road  man.  Some¬ 
times  the  road  man  orders  them  too 
soon  in  order  to  keep  the  factory 
running  at  full  capacity  and  some¬ 
times  because  the  factory  does  not 
want  the  peas  and  uses  that  method 
of  avoiding  a  full  pack,  but  more 
often  a  bad  order  is  due  to  the  fact 
that  the  road  man  wishes  to  avoid 


another  visit  to  the  farm.  For  this 
reason,  the  owner  should  always 
accompany  the  road  man  to  the 
field  and  make  sure  the  pods  are 
nearly  all  well  filled.  A  delay  of 
two  days  in  the  time  of  harvest  may 
double  the  yield  of  peas,  while  a 
delay  after  they  are  fit  to  harvest 
not  only  gives  a  low  quality  in  pea 
but  a  shrinkage  in  weight. 

Because  of  this  condition  the  in¬ 
experienced  grower  must  make  his 
plans  so  that  he  can  harvest  the  peas 
in  a  hurry.  The  harvesting  is  done 
with  a  mowing  machine  equipped 
with  vine  lifters  which  lift  the 
vines  ahead  of  the  quards.  Most 
growers  follow  the  machine  each 
time  with  pitch  forks  and  throw  the 
vines  in  piles  out  of  the  way  of  the 
horses’  hoofs  on  the  next  bout.  Peas 
are  generally  lodged  in  such  a  way 
that  they  can  only  be  cut  from  one 
direction  which  makes  cutting  slow 
and  the  job  of  pitching  them  back 
is  as  heavy  work  as  there  is  in  the 
whole  season.  For  farms  which 
have  more  than  one  team  of  horses, 
some  are  now  using  a  side-delivery 
rake  to  throw  the  vines  out  of  the 
way  of  the  horses’hoofs  and  a  few 
have  successfully  loaded  them  with 
a  hay  loader.  This  is  not  a  safe 
thing  to  count  on  doing  as  it  strains 
the  loader  and  makes  a  very  heavy 
load  for  the  truck  to  drag  across  the 
field,  which  is  often  full  of  water 
and  so  soft  that  in  some  cases  a 
tractor  is  needed  to  pull  the  truck. 
For  harvesting  a  crop  of  peas  it  is 
necessary  to  have  at  least  three 
able  bodied  men  to  throw  back  the 
vines  and  pitch  the  peas  onto  the 
trucks. 


Peas  are  harvested  and  out  of  the 
way  by  mid- July,  which  gives  time 
in  regions  adapted  to  buckwheat  for 
the  planting  and  harvesting  of  a 
crop  of  that  grain  after  the  peas 
are  marketed.  In  places  where  buck¬ 
wheat  is  not  a  satisfactory  crop, 
peas  give  the  best  possible  prepa¬ 
ration  for  a  crop  of  wheat  as  the 
ground  on  which  peas  have  been 
grown  always  breaks  up  into  a  fine 
and  soft  loam  and  enables  the 
farmer  to  plant  his  wheat  at  the 
season  best  for  his  locality.  Early 
peas  are  a  good  nurse  crop  for 
alfalfa  which  will  give  a  cutting  of 
hay  late  in  the  season.  A  heavy 
crop  of  late  peas  is  quite  liable  to 
smother  the  alfalfa  and  is  hardly  a 
safe  nurse  crop. 

In  view  of  the  higher  price  of 
labor,  the  generally  higher  cost  of 
conducting  the  farm  and  the  fact  it 
is  not  worthwhile  to  sow  peas  ex¬ 
cept  on  your  best  land,  farmers 
should  refuse  to  grow  peas  in  1942 
unless  they  can  be  assured  a  price 
of  more  than  $3  a  hundred  pounds. 
For  farmers  who  have  two  or  more 
teams  and  can  get  a  force  of  four 
or  five  men,  it  is  safe  to  plant  10 
to  15  acres  but  the  smaller  farmer 
who  can  only  get  one  or  two  assis¬ 
tants  should  confine  his  acreage  to 
less  than  five  acres.  H.  F.  Button 

New  York 


Buy  defense  bonds  or  stamps  to¬ 
day.  Buy  them  every  day,  if  you 
can.  But  buy  them  on  a  regular 
basis.  Bonds  cost  as  little  as  $18.75. 
Stamps  come  as  low  as  10  cents. 
Defense  bonds  and  stamps  can  be 
bought  at  all  banks  and  Post  Offices. 


OP®  8 

to 


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>y  savs  ’wdship  m  this;  Bof  .  •  •  C°i;t  till  the  ground  ov£t. 

,jps  even  as  we  see  i  .  need  for  nature  to  -,ncnt.  rei’  ,  be  too  latO' 

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t  O  *  v»e  h°Pc  that  it 

is  published  inland  P«- 

TW  tcouble,  'the  months  to  come- 

L.  Station* "  .  acute 


fatn*  ^StSnnWy "^g^net.Who 
work* ‘^enW^e^Xnfatmetconld 

everuttfl  chaiuze<^  u0rt-han<^e<^  * 

elsebutthem  letaionesho  alone. 

tacUe  it  at  cannot  do  tepmr 

He*  maCh  Unch  Sam  asks  tha 


hanhng.  *'< =  *  •.  e  inevitable  "ttaffiO  over 

T°  <ip-nf£  your  A»- 

f°U°hTnery  needs  time. 

Sh£me«  dealer  whdeth 


BEANS  AND  SORGHUMS  TOO 

Livestock  feeding  puts  a  premium  on  soy¬ 
beans  and  sorghums.  Here’s  your  perfect 
harvest  outfit  for  both—  a  Model  40  All-Crop 
Harvester  and  Model  B  Tractor. 


fllllS-CHillMERS 


OUT  THIS  BLANK  MAY  EASILY  SAVE  YOU  75  WORKING  DAYS  A  YEAR 


TURN  A  CRANK  FOR  102  CROPS 

Feeding  more  livestock  may  call  for  an  en¬ 
tirely  new  rotation.  Take  your  choice  of 
102  crops  —  the  Model  60  All-Crop  Har¬ 
vester  with  "quick  speed-change”  cylinder 
handles  ’em  all. 


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I  T  H  A  C 
SEPT  .