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The baby's food: recipes for the preparation of food for infants and children (1917)


Author: Abt, Isaac Arthur, 1867-
Subject: Children -- Nutrition; Cookery
Publisher: Philadelphia, W.B. Saunders
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: AFD-8364
Digitizing sponsor: MSN
Book contributor: Gerstein - University of Toronto
Collection: toronto; cbk

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Sources: p. 7-8

14


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