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A compendium of food-microscopy with sections on drugs, water, and tobacco

by: Clayton, Edwy Godwin; Hassall, Arthur Hill, 1817-1894

Publication date: 1909

Topics: Food -- Analysis, Food adulteration and inspection

Publisher: London, Baillière, Tindall and Cox

Collection: cdl; americana

Contributor: University of California Libraries

Language: English

Bibliography: p. [399]-406

Addeddate: 2007-07-10 23:55:01

Associated-names: Hassall, Arthur Hill, 1817-1894

Bookplateleaf: 0003

Call number: nrlf_ucb:GLAD-259865

Camera: 1Ds

Collection-library: nrlf_ucb

Copyright-evidence: Evidence reported by judyjordan for item compendiumoffood00clayrich on July 10, 2007: no visible notice of copyright; stated date is 1909.

Copyright-evidence-date: 20070710235456

Copyright-evidence-operator: judyjordan

Copyright-region: US

External-identifier: urn:oclc:record:1042542011

Foldoutcount: 0

Full catalog record: MARCXML

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