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The cooking manual of practical directions for economical every-day cookery

by: Corson, Juliet, 1842-1897

Publication date: 1877

Topics: Cookery, American, cbk

Publisher: New York, Dodd, Mead & co

Collection: cdl; americana

Contributor: University of California Libraries

Language: English

144 p. 16 cm

Addeddate: 2006-12-12 20:08:17

Bookplateleaf: 4

Call number: ucb:GLAD-67320122

Camera: 1Ds

Collection-library: ucb

Copyright-evidence: Evidence reported by marcus lucero for item cookingmanualofp00corsrich on December 12, 2006: visible notice of copyright; stated date is 1877.

Copyright-evidence-date: 20061212200756

Copyright-evidence-operator: marcus lucero

Copyright-region: US

External-identifier: urn:oclc:record:260322766

Foldoutcount: 0

Identifier: cookingmanualofp00corsrich

Full catalog record: MARCXML

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