La cuisine et pâtisserie anglaise et américaine : traité de l'alimentation en Angleterre et en Amérique (1904)
Author: Suzanne, Alfred
Subject: Cookery, English; Cookery, American
Publisher: Paris : L'art Culinaire
Possible copyright status: NOT_IN_COPYRIGHT
Language: French
Call number: ucb:GLAD-67325424
Digitizing sponsor: MSN
Book contributor: University of California Libraries
Collection: americana; cdl; cbk
Scanfactors: 4
Selected metadata
| Copyright-evidence-operator: | marcus lucero |
| Copyright-region: | US |
| Copyright-evidence: | Evidence reported by marcus lucero for item lacuisineetpti00suzarich on December 12, 2006: no visible notice of copyright; stated date is 1904. |
| Copyright-evidence-date: | 20061212225321 |
| Scanningcenter: | rich |
| Mediatype: | texts |
| Collection-library: | ucb |
| Identifier-bib: | GLAD-67325424 |
| Identifier-access: | http://www.archive.org/details/lacuisineetpti00suzarich |
| Identifier: | lacuisineetpti00suzarich |
| Imagecount: | 414 |
| Ppi: | 500 |
| Lcamid: | 332287 |
| Rcamid: | 332236 |
| Camera: | 1Ds |
| Operator: | scanner-susan-flaherty@... |
| Scanner: | rich8 |
| Scandate: | 20061214193615 |
| Identifier-ark: | ark:/13960/t9765bz22 |
| Sponsordate: | 20061231 |
| Filesxml: | Sat Jul 5 18:40:08 UTC 2008 |