The world's food resources
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- Publication date
- 1919
- Topics
- Food supply
- Publisher
- New York, H. Holt and company
- Contributor
- Robarts - University of Toronto
- Language
- English
26
- Addeddate
- 2007-08-27 18:09:24
- Call number
- AAF-7599
- Camera
- 1Ds
- Copyright-evidence
- Evidence reported by andrea@archive.org for item worldsfoodresour00smituoft on August 27, 2007: visible notice of copyright; stated date is 1919.
- Copyright-evidence-date
- 20070827180910
- Copyright-evidence-operator
- andrea@archive.org
- Copyright-region
- US
- External-identifier
- urn:oclc:record:1158479204
- Foldoutcount
- 0
- Identifier
- worldsfoodresour00smituoft
- Identifier-ark
- ark:/13960/t3jw8956f
- Lcamid
- 319917
- Lccn
- 20000105
- Ocr_converted
- abbyy-to-hocr 1.1.11
- Ocr_module_version
- 0.0.14
- Openlibrary_edition
- OL7238653M
- Openlibrary_work
- OL4994719W
- Page_number_confidence
- 96.78
- Pages
- 656
- Possible copyright status
- NOT_IN_COPYRIGHT
- Ppi
- 500
- Rcamid
- 331202
- Scandate
- 20070827214132
- Scanner
- ias6
- Scanningcenter
- uoft
- Full catalog record
- MARCXML
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