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Production and utilization of fats, fatty oils, and waxes in the United States

by: Jamieson, George S. (George Samuel), b. 1879

Publication date: 1927

Topics: Oil industries, Oils and fats, Waxes

Publisher: Washington, D.C. : U.S. Dept. of Agriculture

Collection: usda-bulletin; usdanationalagriculturallibrary; biodiversity; fedlink; americana

Contributor: U.S. Department of Agriculture, National Agricultural Library

Language: English

Rights: The contributing institution believes that this item is not in copyright.

Volume: no.1475

Cover title

"February, 1927."

Notes

No copyright page found.

Addeddate: 2013-04-23 16:29:03

Camera: Canon EOS 5D Mark II

External-identifier: urn:oclc:record:1050805462

Foldoutcount: 0

Identifier: productionutiliz1475jami

Identifier-ark: ark:/13960/t6g17k76v

Nal_call_number: 1 Ag84B

Ocr: tesseract 5.3.0-3-g9920

Ocr_detected_lang: en

Ocr_detected_lang_conf: 1.0000

Ocr_detected_script: Latin

Ocr_detected_script_conf: 0.9629

Full catalog record: MARCXML

This book is available with additional data at Biodiversity Heritage Library.

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Uploaded by associate-adrianna-flores on April 23, 2013

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