Standardization and inspection of fresh fruits and vegetables
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Standardization and inspection of fresh fruits and vegetables
- Publication date
- 1956
- Topics
- Fruit, Vegetables, Fruit, Vegetables
- Publisher
- Washington, D.C. : U.S. Dept. of Agriculture
- Collection
- usda-miscellaneouspublication; usdanationalagriculturallibrary; fedlink; americana; biodiversity
- Contributor
- U.S. Department of Agriculture, National Agricultural Library
- Language
- English
- Rights
- The contributing institution believes that this item is not in copyright.
- Volume
- no.604
Cover title
Notes
No copyright page found.
- Addeddate
- 2013-05-30 18:14:10
- Call number
- CAT87209319
- Camera
- Canon EOS 5D Mark II
- External-identifier
- urn:oclc:record:1157570843
- Foldoutcount
- 0
- Identifier
- standardizationi604span
- Identifier-ark
- ark:/13960/t20c6k25r
- Nal_call_number
- 1 Ag84M
- Ocr
- tesseract 5.2.0-1-gc42a
- Ocr_detected_lang
- en
- Ocr_detected_lang_conf
- 1.0000
- Ocr_detected_script
- Latin
- Ocr_detected_script_conf
- 1.0000
- Ocr_module_version
- 0.0.17
- Ocr_parameters
- -l eng
- Openlibrary_edition
- OL17719130M
- Openlibrary_work
- OL12241975W
- Page-progression
- lr
- Pages
- 38
- Pdf_module_version
- 0.0.19
- Ppi
- 500
- Republisher_date
- 20130606145850
- Republisher_operator
- associate-marc-adona@archive.org
- Scandate
- 20130606140749
- Scanner
- scribe2.beltsville.archive.org
- Scanningcenter
- beltsville
- Unique_id
- CAT87209319
- Worldcat (source edition)
- 16127443
- Full catalog record
- MARCXML
This book is available with additional data at Biodiversity Heritage Library.
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Miscellaneous publication National Agricultural Library FEDLINK - United States Federal Collection American Libraries Biodiversity Heritage LibraryUploaded by associate-adrianna-flores on